<s>[INST] Share the recipe and CO2 impact of Baby Back Ribs with Papaya Sauce. [/INST] Recipe: Baby Back Ribs with Papaya Sauce
Ingredients: 1 clove garlic, minced, 1 cup papaya - peeled, seeded and cubed, ½ cup water, ½ cup white wine, ½ cup honey, ¼ cup tomato paste, 4 pounds pork spareribs
Preparation: N/A
 Environmental Impact
wine -> Land use change: -0.1 kg CO2e/kg, Animal Feed: 0.0 kg CO2e/kg, Farm: 0.6 kg CO2e/kg, Processing: 0.1 kg CO2e/kg, Transport: 0.1 kg CO2e/kg, Packging: 0.7 kg CO2e/kg, Retail: 0.0 kg CO2e/kg </s>


<s>[INST] Tell me the recipe and carbon footprint of Baked Peaches 'n Cream. [/INST] Recipe: Baked Peaches 'n Cream
Ingredients: 8 teaspoons brown sugar, 2 tablespoons butter, cut into 8 pieces, 1 pinch ground cinnamon, or more to taste, 4  ripe peaches, halved and pitted , 4 scoops vanilla ice cream
Preparation: N/A
 Environmental Impact
peach -> Land use change: 0.1 kg CO2e/kg, Animal Feed: 0.0 kg CO2e/kg, Farm: 0.4 kg CO2e/kg, Processing: 0.0 kg CO2e/kg, Transport: 0.2 kg CO2e/kg, Packging: 0.0 kg CO2e/kg, Retail: 0.0 kg CO2e/kg </s>


<s>[INST] Can you share the recipe for Apple Hand Pies and its environmental impact? [/INST] Recipe: Apple Hand Pies
Ingredients: 2 tablespoons butter, 2 large green apples - peeled, cored, and cut into chunks, 2 tablespoons brown sugar, ¼ cup white sugar, ¼ teaspoon salt, 1 ½ teaspoons ground cinnamon, or to taste, 1 teaspoon water, or more if needed (optional), 1 pound prepared pie dough, cut into 4 pieces, 1  egg, 2 teaspoons milk, 1 teaspoon white sugar, or as needed
Preparation: N/A
 Environmental Impact
apples -> Land use change: 0.1 kg CO2e/kg, Animal Feed: 0.0 kg CO2e/kg, Farm: 0.4 kg CO2e/kg, Processing: 0.0 kg CO2e/kg, Transport: 0.2 kg CO2e/kg, Packging: 0.0 kg CO2e/kg, Retail: 0.0 kg CO2e/kg | milk -> Land use change: 0.5 kg CO2e/kg, Animal Feed: 0.2 kg CO2e/kg, Farm: 1.5 kg CO2e/kg, Processing: 0.1 kg CO2e/kg, Transport: 0.1 kg CO2e/kg, Packging: 0.1 kg CO2e/kg, Retail: 0.3 kg CO2e/kg </s>


<s>[INST] How do I make Easy Apple Pie and what is its CO2 impact? [/INST] Recipe: Easy Apple Pie
Ingredients: 1 (14.1 ounce) package pastry for a 9-inch double-crust pie, ¾ cup white sugar, or more to taste, 1 teaspoon ground cinnamon, 6 cups thinly sliced apples, 1 tablespoon butter
Preparation: N/A
 Environmental Impact
apples -> Land use change: 0.1 kg CO2e/kg, Animal Feed: 0.0 kg CO2e/kg, Farm: 0.4 kg CO2e/kg, Processing: 0.0 kg CO2e/kg, Transport: 0.2 kg CO2e/kg, Packging: 0.0 kg CO2e/kg, Retail: 0.0 kg CO2e/kg </s>


<s>[INST] Please provide the detailed recipe and environmental footprint for Mango Salsa Salmon. [/INST] Recipe: Mango Salsa Salmon
Ingredients: 4 (6 ounce) salmon steaks, 3 tablespoons olive oil, 1 large red onion, diced, 2 cloves garlic, peeled and minced, 2  tomatoes, diced, 1 sprig fresh cilantro, chopped, 2  mangos - peeled, seeded, and diced
Preparation: N/A
 Environmental Impact
olive oil -> Land use change: -0.4 kg CO2e/kg, Animal Feed: 0.0 kg CO2e/kg, Farm: 4.3 kg CO2e/kg, Processing: 0.7 kg CO2e/kg, Transport: 0.5 kg CO2e/kg, Packging: 0.9 kg CO2e/kg, Retail: 0.0 kg CO2e/kg | tomatoes -> Land use change: 0.4 kg CO2e/kg, Animal Feed: 0.0 kg CO2e/kg, Farm: 0.7 kg CO2e/kg, Processing: 0.0 kg CO2e/kg, Transport: 0.2 kg CO2e/kg, Packging: 0.1 kg CO2e/kg, Retail: 0.0 kg CO2e/kg </s>


<s>[INST] Tell me how to prepare Amazing Apple Butter and its associated environmental costs. [/INST] Recipe: Amazing Apple Butter
Ingredients: 10 pounds apples, quartered, 4 cups unsweetened apple juice, 1 cup white sugar, 1 tablespoon apple cider vinegar, 1 ½ teaspoons ground cinnamon, ½ teaspoon ground cloves, ½ teaspoon ground allspice, 6  half-pint canning jars with lids and rings
Preparation: N/A
 Environmental Impact
apples -> Land use change: 0.1 kg CO2e/kg, Animal Feed: 0.0 kg CO2e/kg, Farm: 0.4 kg CO2e/kg, Processing: 0.0 kg CO2e/kg, Transport: 0.2 kg CO2e/kg, Packging: 0.0 kg CO2e/kg, Retail: 0.0 kg CO2e/kg </s>


<s>[INST] What are the ingredients and preparation steps for Cranberry Orange Bread? [/INST] Recipe: Cranberry Orange Bread
Ingredients: 2 cups flour, ¾ cup white sugar, 1 ½ teaspoons baking powder, ¾ teaspoon salt, ½ teaspoon baking soda, ¼ cup unsalted butter, cut into pieces and softened, ¾ cup orange juice, 1 tablespoon grated orange zest, 1 large egg, beaten, 1 cup chopped cranberries, ½ cup chopped walnuts (optional)
Preparation: N/A
 Environmental Impact
orange -> Land use change: -0.1 kg CO2e/kg, Animal Feed: 0.0 kg CO2e/kg, Farm: 0.3 kg CO2e/kg, Processing: 0.0 kg CO2e/kg, Transport: 0.1 kg CO2e/kg, Packging: 0.0 kg CO2e/kg, Retail: 0.0 kg CO2e/kg </s>


<s>[INST] Explain the preparation and environmental costs of Homemade Apple Cider. [/INST] Recipe: Homemade Apple Cider
Ingredients: 10 large apples, quartered,   water, to cover, ¾ cup white sugar, 1 tablespoon ground cinnamon, 1 tablespoon ground allspice
Preparation: N/A
 Environmental Impact
apples -> Land use change: 0.1 kg CO2e/kg, Animal Feed: 0.0 kg CO2e/kg, Farm: 0.4 kg CO2e/kg, Processing: 0.0 kg CO2e/kg, Transport: 0.2 kg CO2e/kg, Packging: 0.0 kg CO2e/kg, Retail: 0.0 kg CO2e/kg </s>


<s>[INST] Can you share the recipe for Apple Crumb Pie and its environmental impact? [/INST] Recipe: Apple Crumb Pie
Ingredients: 6 cups thinly sliced apples, 1 tablespoon lemon juice (optional), ¾ cup white sugar, 2 tablespoons all-purpose flour, ½ teaspoon ground cinnamon, ⅛ teaspoon ground nutmeg, ½ cup raisins (optional), ½ cup chopped walnuts (optional), 1 (9 inch) pie shell, ½ cup all-purpose flour, ½ cup packed brown sugar, 3 tablespoons butter
Preparation: N/A
 Environmental Impact
apples -> Land use change: 0.1 kg CO2e/kg, Animal Feed: 0.0 kg CO2e/kg, Farm: 0.4 kg CO2e/kg, Processing: 0.0 kg CO2e/kg, Transport: 0.2 kg CO2e/kg, Packging: 0.0 kg CO2e/kg, Retail: 0.0 kg CO2e/kg | lemon -> Land use change: -0.1 kg CO2e/kg, Animal Feed: 0.0 kg CO2e/kg, Farm: 0.3 kg CO2e/kg, Processing: 0.0 kg CO2e/kg, Transport: 0.1 kg CO2e/kg, Packging: 0.0 kg CO2e/kg, Retail: 0.0 kg CO2e/kg </s>


<s>[INST] What are the details and sustainability impact of Kiwi Jam? [/INST] Recipe: Kiwi Jam
Ingredients: 24  kiwis, peeled and mashed, ¾ cup pineapple juice, ¼ cup fresh lemon juice, 3  apples, unpeeled and halved, 4 cups white sugar
Preparation: N/A
 Environmental Impact
apples -> Land use change: 0.1 kg CO2e/kg, Animal Feed: 0.0 kg CO2e/kg, Farm: 0.4 kg CO2e/kg, Processing: 0.0 kg CO2e/kg, Transport: 0.2 kg CO2e/kg, Packging: 0.0 kg CO2e/kg, Retail: 0.0 kg CO2e/kg | lemon -> Land use change: -0.1 kg CO2e/kg, Animal Feed: 0.0 kg CO2e/kg, Farm: 0.3 kg CO2e/kg, Processing: 0.0 kg CO2e/kg, Transport: 0.1 kg CO2e/kg, Packging: 0.0 kg CO2e/kg, Retail: 0.0 kg CO2e/kg </s>


<s>[INST] Give me the recipe for Oliebollen (Dutch Doughnuts) along with its CO2 impact. [/INST] Recipe: Oliebollen (Dutch Doughnuts)
Ingredients: 1 (0.6 ounce) cake compressed fresh yeast, 1 cup lukewarm milk, 2 ¼ cups all-purpose flour, 2 teaspoons salt, 1 large egg, ¾ cup dried currants, ¾ cup raisins, 1 medium granny smith apple - peeled, cored and finely chopped, 1 quart vegetable oil for deep-frying, 1 cup confectioners' sugar for dusting
Preparation: N/A
 Environmental Impact
milk -> Land use change: 0.5 kg CO2e/kg, Animal Feed: 0.2 kg CO2e/kg, Farm: 1.5 kg CO2e/kg, Processing: 0.1 kg CO2e/kg, Transport: 0.1 kg CO2e/kg, Packging: 0.1 kg CO2e/kg, Retail: 0.3 kg CO2e/kg </s>


<s>[INST] What are the details and sustainability impact of Maui Girl's Mango Pie? [/INST] Recipe: Maui Girl's Mango Pie
Ingredients: pastry for a double-crust 9-inch pie, 4 cups peeled and sliced mango, ½ cup white sugar, 3 tablespoons cornstarch, 2 teaspoons lemon juice, 1 teaspoon ground cinnamon, 1 tablespoon butter, cut into small chunks
Preparation: N/A
 Environmental Impact
lemon -> Land use change: -0.1 kg CO2e/kg, Animal Feed: 0.0 kg CO2e/kg, Farm: 0.3 kg CO2e/kg, Processing: 0.0 kg CO2e/kg, Transport: 0.1 kg CO2e/kg, Packging: 0.0 kg CO2e/kg, Retail: 0.0 kg CO2e/kg </s>


<s>[INST] Explain the preparation and environmental costs of Bob's Stuffed Banana Peppers. [/INST] Recipe: Bob's Stuffed Banana Peppers
Ingredients: 8  banana peppers, 2 tablespoons butter, ½ cup chopped onion, ½ cup chopped celery, 1 (28 ounce) can crushed tomatoes, 1 (8 ounce) can tomato sauce, 2 cloves garlic, minced, 2 ½ teaspoons salt, divided, 1 teaspoon dried basil, 1 teaspoon dried oregano, ½ teaspoon ground black pepper, divided, ½ cup grated parmesan cheese, 1 large egg, 1 teaspoon worcestershire sauce, 1 pound hot italian sausage, 1 pound mild italian sausage, 1 ½ cups bread crumbs
Preparation: N/A
 Environmental Impact
bread -> Land use change: 0.1 kg CO2e/kg, Animal Feed: 0.0 kg CO2e/kg, Farm: 0.8 kg CO2e/kg, Processing: 0.2 kg CO2e/kg, Transport: 0.1 kg CO2e/kg, Packging: 0.1 kg CO2e/kg, Retail: 0.1 kg CO2e/kg | cheese -> Land use change: 4.5 kg CO2e/kg, Animal Feed: 2.3 kg CO2e/kg, Farm: 13.1 kg CO2e/kg, Processing: 0.7 kg CO2e/kg, Transport: 0.1 kg CO2e/kg, Packging: 0.2 kg CO2e/kg, Retail: 0.3 kg CO2e/kg | tomatoes -> Land use change: 0.4 kg CO2e/kg, Animal Feed: 0.0 kg CO2e/kg, Farm: 0.7 kg CO2e/kg, Processing: 0.0 kg CO2e/kg, Transport: 0.2 kg CO2e/kg, Packging: 0.1 kg CO2e/kg, Retail: 0.0 kg CO2e/kg </s>


<s>[INST] What are the ingredients and preparation steps for Chocolate Covered Cherry Cookies? [/INST] Recipe: Chocolate Covered Cherry Cookies
Ingredients: 1 cup white sugar, ½ cup butter, 1  egg, 1 ½ teaspoons vanilla extract, 1 ½ cups all-purpose flour, ½ cup unsweetened cocoa powder, ¼ teaspoon salt, ¼ teaspoon baking soda, ¼ teaspoon baking powder, 1 (10 ounce) jar maraschino cherries, ½ cup sweetened condensed milk, 1 cup semisweet chocolate chips
Preparation: N/A
 Environmental Impact
milk -> Land use change: 0.5 kg CO2e/kg, Animal Feed: 0.2 kg CO2e/kg, Farm: 1.5 kg CO2e/kg, Processing: 0.1 kg CO2e/kg, Transport: 0.1 kg CO2e/kg, Packging: 0.1 kg CO2e/kg, Retail: 0.3 kg CO2e/kg </s>


<s>[INST] Please provide the detailed recipe and environmental footprint for Harriet Davis's Indiana Persimmon Pudding. [/INST] Recipe: Harriet Davis's Indiana Persimmon Pudding
Ingredients: 1 ½ cups buttermilk, 1 teaspoon baking soda, 1 ½ cups all-purpose flour, 1 teaspoon baking powder, ½ teaspoon ground cinnamon, ⅛ teaspoon salt, 2 cups persimmon pulp, 2 cups white sugar, 2  eggs, well beaten, ¼ cup heavy whipping cream, ¼ cup butter, melted
Preparation: N/A
 Environmental Impact
eggs -> Land use change: 0.7 kg CO2e/kg, Animal Feed: 2.2 kg CO2e/kg, Farm: 1.3 kg CO2e/kg, Processing: 0.0 kg CO2e/kg, Transport: 0.1 kg CO2e/kg, Packging: 0.2 kg CO2e/kg, Retail: 0.0 kg CO2e/kg | milk -> Land use change: 0.5 kg CO2e/kg, Animal Feed: 0.2 kg CO2e/kg, Farm: 1.5 kg CO2e/kg, Processing: 0.1 kg CO2e/kg, Transport: 0.1 kg CO2e/kg, Packging: 0.1 kg CO2e/kg, Retail: 0.3 kg CO2e/kg </s>


<s>[INST] Share the recipe and CO2 impact of Stuffed Leg of Lamb with Balsamic-Fig-Basil Sauce. [/INST] Recipe: Stuffed Leg of Lamb with Balsamic-Fig-Basil Sauce
Ingredients: ½ cup coarsely chopped prunes, ¼ cup currants, 2 tablespoons creme de cassis liqueur, 1 ½ tablespoons minced fresh rosemary, 1 ½ tablespoons minced fresh thyme, ½ teaspoon ground coriander, 1 ¼ teaspoons salt, 1 teaspoon freshly ground black pepper, 1 (4 pound) boneless leg of lamb, rolled and tied, ½ cup chopped roasted and salted almonds, 2 tablespoons chopped fresh mint, 3 cloves garlic, cut into thirds, 2 tablespoons olive oil, ½ cup balsamic vinegar, 5 tablespoons butter, 3 tablespoons honey, ⅓ cup thinly sliced, stemmed calimyrna figs, 5 teaspoons chopped fresh basil, 6 leaves mint, 6 leaves basil
Preparation: N/A
 Environmental Impact
almonds -> Land use change: -2.1 kg CO2e/kg, Animal Feed: 0.0 kg CO2e/kg, Farm: 2.1 kg CO2e/kg, Processing: 0.0 kg CO2e/kg, Transport: 0.1 kg CO2e/kg, Packging: 0.1 kg CO2e/kg, Retail: 0.0 kg CO2e/kg | lamb -> Land use change: 0.5 kg CO2e/kg, Animal Feed: 2.4 kg CO2e/kg, Farm: 19.5 kg CO2e/kg, Processing: 1.1 kg CO2e/kg, Transport: 0.5 kg CO2e/kg, Packging: 0.3 kg CO2e/kg, Retail: 0.2 kg CO2e/kg | olive oil -> Land use change: -0.4 kg CO2e/kg, Animal Feed: 0.0 kg CO2e/kg, Farm: 4.3 kg CO2e/kg, Processing: 0.7 kg CO2e/kg, Transport: 0.5 kg CO2e/kg, Packging: 0.9 kg CO2e/kg, Retail: 0.0 kg CO2e/kg </s>


<s>[INST] Please provide the detailed recipe and environmental footprint for Easy Apple Cinnamon Muffins. [/INST] Recipe: Easy Apple Cinnamon Muffins
Ingredients: 1 ½ cups all-purpose flour, ¾ cup white sugar, 2 teaspoons baking powder, 1 teaspoon ground cinnamon, ½ teaspoon salt, 1  egg, ⅓ cup vegetable oil, ⅓ cup milk, 2  apples - peeled, cored and chopped
Preparation: N/A
 Environmental Impact
apples -> Land use change: 0.1 kg CO2e/kg, Animal Feed: 0.0 kg CO2e/kg, Farm: 0.4 kg CO2e/kg, Processing: 0.0 kg CO2e/kg, Transport: 0.2 kg CO2e/kg, Packging: 0.0 kg CO2e/kg, Retail: 0.0 kg CO2e/kg | milk -> Land use change: 0.5 kg CO2e/kg, Animal Feed: 0.2 kg CO2e/kg, Farm: 1.5 kg CO2e/kg, Processing: 0.1 kg CO2e/kg, Transport: 0.1 kg CO2e/kg, Packging: 0.1 kg CO2e/kg, Retail: 0.3 kg CO2e/kg </s>


<s>[INST] Tell me the recipe and carbon footprint of Amazing Apple Butter. [/INST] Recipe: Amazing Apple Butter
Ingredients: 10 pounds apples, quartered, 4 cups unsweetened apple juice, 1 cup white sugar, 1 tablespoon apple cider vinegar, 1 ½ teaspoons ground cinnamon, ½ teaspoon ground cloves, ½ teaspoon ground allspice, 6  half-pint canning jars with lids and rings
Preparation: N/A
 Environmental Impact
apples -> Land use change: 0.1 kg CO2e/kg, Animal Feed: 0.0 kg CO2e/kg, Farm: 0.4 kg CO2e/kg, Processing: 0.0 kg CO2e/kg, Transport: 0.2 kg CO2e/kg, Packging: 0.0 kg CO2e/kg, Retail: 0.0 kg CO2e/kg </s>


<s>[INST] Give me the recipe for Ono Butter Mochi along with its CO2 impact. [/INST] Recipe: Ono Butter Mochi
Ingredients: 1 pound mochiko (glutinous rice flour), 2 ½ cups white sugar, 1 teaspoon baking powder, ½ cup butter, melted, 3 cups whole milk, 5  eggs, 1 teaspoon vanilla extract, 1 cup sweetened, flaked coconut
Preparation: N/A
 Environmental Impact
eggs -> Land use change: 0.7 kg CO2e/kg, Animal Feed: 2.2 kg CO2e/kg, Farm: 1.3 kg CO2e/kg, Processing: 0.0 kg CO2e/kg, Transport: 0.1 kg CO2e/kg, Packging: 0.2 kg CO2e/kg, Retail: 0.0 kg CO2e/kg | milk -> Land use change: 0.5 kg CO2e/kg, Animal Feed: 0.2 kg CO2e/kg, Farm: 1.5 kg CO2e/kg, Processing: 0.1 kg CO2e/kg, Transport: 0.1 kg CO2e/kg, Packging: 0.1 kg CO2e/kg, Retail: 0.3 kg CO2e/kg | rice -> Land use change: 0.0 kg CO2e/kg, Animal Feed: 0.0 kg CO2e/kg, Farm: 3.6 kg CO2e/kg, Processing: 0.1 kg CO2e/kg, Transport: 0.1 kg CO2e/kg, Packging: 0.1 kg CO2e/kg, Retail: 0.1 kg CO2e/kg </s>


<s>[INST] How can I make Pear Pie II sustainably? [/INST] Recipe: Pear Pie II
Ingredients: 1 (9 inch) unbaked pie crust, 3  eggs, ⅓ cup all-purpose flour, 1 cup white sugar, 1 teaspoon almond extract, ¼ cup melted butter, 3  pears - peeled, cored and sliced
Preparation: N/A
 Environmental Impact
eggs -> Land use change: 0.7 kg CO2e/kg, Animal Feed: 2.2 kg CO2e/kg, Farm: 1.3 kg CO2e/kg, Processing: 0.0 kg CO2e/kg, Transport: 0.1 kg CO2e/kg, Packging: 0.2 kg CO2e/kg, Retail: 0.0 kg CO2e/kg </s>


<s>[INST] What are the ingredients and preparation steps for Cantaloupe Crunch? [/INST] Recipe: Cantaloupe Crunch
Ingredients: 3 cups cubed cantaloupe, ½ cup white sugar, ⅓ cup lemon juice, 2 tablespoons unsalted butter, melted, 1 tablespoon all-purpose flour, ½ teaspoon vanilla extract, ½ teaspoon ground cinnamon, ¼ teaspoon ground nutmeg, 1 (15.25 ounce) package white cake mix, ½ cup unsalted butter, melted
Preparation: N/A
 Environmental Impact
lemon -> Land use change: -0.1 kg CO2e/kg, Animal Feed: 0.0 kg CO2e/kg, Farm: 0.3 kg CO2e/kg, Processing: 0.0 kg CO2e/kg, Transport: 0.1 kg CO2e/kg, Packging: 0.0 kg CO2e/kg, Retail: 0.0 kg CO2e/kg </s>


<s>[INST] Can you share the recipe for Dutch Apple Pie with Oatmeal Streusel and its environmental impact? [/INST] Recipe: Dutch Apple Pie with Oatmeal Streusel
Ingredients: 5 cups apples - peeled, cored and sliced, ⅔ cup white sugar, 2 tablespoons all-purpose flour, ½ teaspoon ground cinnamon, ¼ teaspoon ground nutmeg, ¼ teaspoon ground allspice, 1 (9 inch) frozen pie crust, 2 tablespoons butter,   aluminum foil
Preparation: N/A
 Environmental Impact
apples -> Land use change: 0.1 kg CO2e/kg, Animal Feed: 0.0 kg CO2e/kg, Farm: 0.4 kg CO2e/kg, Processing: 0.0 kg CO2e/kg, Transport: 0.2 kg CO2e/kg, Packging: 0.0 kg CO2e/kg, Retail: 0.0 kg CO2e/kg </s>


<s>[INST] Please provide the recipe for Char Siu (Chinese Barbeque Pork) and its sustainability impact. [/INST] Recipe: Char Siu (Chinese Barbeque Pork)
Ingredients: 2 tablespoons honey, 2 tablespoons shaoxing cooking wine, 1 tablespoon hoisin sauce, 1 tablespoon pureed kiwi, 1 tablespoon chinese dark soy sauce, 1 tablespoon thai chile sauce, 2 cloves garlic, grated, 2 teaspoons oyster sauce, ½ teaspoon chinese five-spice powder, 1 ½ pounds pork belly, skin removed
Preparation: N/A
 Environmental Impact
wine -> Land use change: -0.1 kg CO2e/kg, Animal Feed: 0.0 kg CO2e/kg, Farm: 0.6 kg CO2e/kg, Processing: 0.1 kg CO2e/kg, Transport: 0.1 kg CO2e/kg, Packging: 0.7 kg CO2e/kg, Retail: 0.0 kg CO2e/kg </s>


<s>[INST] What are the ingredients and preparation steps for Avocado Quick Bread? [/INST] Recipe: Avocado Quick Bread
Ingredients: 2 ⅔ cups all-purpose flour, 1 ½ teaspoons baking soda, 1 teaspoon baking powder, ¾ teaspoon salt, ¾ teaspoon ground cinnamon, ¾ teaspoon ground allspice, ½ cup butter, softened, 1 ⅞ cups white sugar, 3  eggs, 1 ½ cups mashed ripe avocado, ¾ cup buttermilk, ¾ cup chopped pecans, ½ cup raisins, 1 tablespoon grated orange zest
Preparation: N/A
 Environmental Impact
eggs -> Land use change: 0.7 kg CO2e/kg, Animal Feed: 2.2 kg CO2e/kg, Farm: 1.3 kg CO2e/kg, Processing: 0.0 kg CO2e/kg, Transport: 0.1 kg CO2e/kg, Packging: 0.2 kg CO2e/kg, Retail: 0.0 kg CO2e/kg | milk -> Land use change: 0.5 kg CO2e/kg, Animal Feed: 0.2 kg CO2e/kg, Farm: 1.5 kg CO2e/kg, Processing: 0.1 kg CO2e/kg, Transport: 0.1 kg CO2e/kg, Packging: 0.1 kg CO2e/kg, Retail: 0.3 kg CO2e/kg | orange -> Land use change: -0.1 kg CO2e/kg, Animal Feed: 0.0 kg CO2e/kg, Farm: 0.3 kg CO2e/kg, Processing: 0.0 kg CO2e/kg, Transport: 0.1 kg CO2e/kg, Packging: 0.0 kg CO2e/kg, Retail: 0.0 kg CO2e/kg </s>


<s>[INST] What are the ingredients and preparation steps for Banana Loaf? [/INST] Recipe: Banana Loaf
Ingredients: 1 cup white sugar, ½ cup butter, 2 large eggs, 3  ripe bananas, mashed, 2 cups all-purpose flour, 1 teaspoon baking soda, 1 teaspoon baking powder, ½ teaspoon salt, ½ cup chopped walnuts
Preparation: N/A
 Environmental Impact
bananas -> Land use change: 0.0 kg CO2e/kg, Animal Feed: 0.0 kg CO2e/kg, Farm: 0.3 kg CO2e/kg, Processing: 0.1 kg CO2e/kg, Transport: 0.3 kg CO2e/kg, Packging: 0.1 kg CO2e/kg, Retail: 0.0 kg CO2e/kg | eggs -> Land use change: 0.7 kg CO2e/kg, Animal Feed: 2.2 kg CO2e/kg, Farm: 1.3 kg CO2e/kg, Processing: 0.0 kg CO2e/kg, Transport: 0.1 kg CO2e/kg, Packging: 0.2 kg CO2e/kg, Retail: 0.0 kg CO2e/kg </s>


<s>[INST] What are the steps to prepare Oat-Free and Gluten-Free Granola Bars (Clean Eating) and what are its environmental impacts? [/INST] Recipe: Oat-Free and Gluten-Free Granola Bars (Clean Eating)
Ingredients: 1 ¼ cups almonds, divided, 1 ¼ cups sunflower seeds, divided, 2 cups shredded unsweetened coconut, 1 cup diced dried apricots, 1 ½ cups coconut oil, ½ cup honey, ¼ cup ground cinnamon, or as needed, 1 teaspoon vanilla extract, ½ teaspoon salt
Preparation: N/A
 Environmental Impact
almonds -> Land use change: -2.1 kg CO2e/kg, Animal Feed: 0.0 kg CO2e/kg, Farm: 2.1 kg CO2e/kg, Processing: 0.0 kg CO2e/kg, Transport: 0.1 kg CO2e/kg, Packging: 0.1 kg CO2e/kg, Retail: 0.0 kg CO2e/kg </s>


<s>[INST] What are the ingredients and preparation steps for Apple Crisp - Perfect and Easy? [/INST] Recipe: Apple Crisp - Perfect and Easy
Ingredients: 2 ½ cups apples - peeled, cored, and sliced, 1 cup sifted all-purpose flour, 1 cup white sugar, ½ teaspoon ground cinnamon, ¼ teaspoon salt, ½ cup butter, softened
Preparation: N/A
 Environmental Impact
apples -> Land use change: 0.1 kg CO2e/kg, Animal Feed: 0.0 kg CO2e/kg, Farm: 0.4 kg CO2e/kg, Processing: 0.0 kg CO2e/kg, Transport: 0.2 kg CO2e/kg, Packging: 0.0 kg CO2e/kg, Retail: 0.0 kg CO2e/kg </s>


<s>[INST] What ingredients and CO2 emissions are involved in making Raspberry Jam without Pectin? [/INST] Recipe: Raspberry Jam without Pectin
Ingredients: 4 cups mashed raspberries, 4 cups white sugar, 1 tablespoon freshly squeezed lemon juice
Preparation: N/A
 Environmental Impact
lemon -> Land use change: -0.1 kg CO2e/kg, Animal Feed: 0.0 kg CO2e/kg, Farm: 0.3 kg CO2e/kg, Processing: 0.0 kg CO2e/kg, Transport: 0.1 kg CO2e/kg, Packging: 0.0 kg CO2e/kg, Retail: 0.0 kg CO2e/kg </s>


<s>[INST] How do I prepare Sarah's Banana Bread Muffins and what are the associated emissions? [/INST] Recipe: Sarah's Banana Bread Muffins
Ingredients: 1 cup white sugar, ½ cup vegetable oil, 1 large egg, 3  ripe bananas, mashed, ¼ cup chopped walnuts, 2 cups all-purpose flour, 1 teaspoon baking soda, ½ teaspoon salt
Preparation: N/A
 Environmental Impact
bananas -> Land use change: 0.0 kg CO2e/kg, Animal Feed: 0.0 kg CO2e/kg, Farm: 0.3 kg CO2e/kg, Processing: 0.1 kg CO2e/kg, Transport: 0.3 kg CO2e/kg, Packging: 0.1 kg CO2e/kg, Retail: 0.0 kg CO2e/kg </s>


<s>[INST] What are the steps to prepare Fig and Ricotta Crostini and what are its environmental impacts? [/INST] Recipe: Fig and Ricotta Crostini
Ingredients: 1  french baguette, cut into 1/2 inch slices, 1 (15 ounce) container ricotta cheese, 12  fresh basil leaves, cut into thin strips, 8  black mission figs, cut in quarters , ¼ cup aged balsamic vinegar
Preparation: N/A
 Environmental Impact
cheese -> Land use change: 4.5 kg CO2e/kg, Animal Feed: 2.3 kg CO2e/kg, Farm: 13.1 kg CO2e/kg, Processing: 0.7 kg CO2e/kg, Transport: 0.1 kg CO2e/kg, Packging: 0.2 kg CO2e/kg, Retail: 0.3 kg CO2e/kg </s>


<s>[INST] What are the steps to prepare Zwetschgendatschi (German Plum Sheet Cake) and what are its environmental impacts? [/INST] Recipe: Zwetschgendatschi (German Plum Sheet Cake)
Ingredients: 4 ¾ cups all-purpose flour, 4 teaspoons baking powder, 1 cup white sugar, 2 teaspoons vanilla sugar, 2 pinches salt, 1 ⅓ cups unsalted butter, room temperature and cut into chunks, 2 large eggs, 2 ¼ pounds italian prune plums, halved and pitted, 2 tablespoons white sugar, 1 teaspoon ground cinnamon, 2 tablespoons unsalted butter, room temperature and cut into chunks, 1 tablespoon sliced almonds (optional)
Preparation: N/A
 Environmental Impact
almonds -> Land use change: -2.1 kg CO2e/kg, Animal Feed: 0.0 kg CO2e/kg, Farm: 2.1 kg CO2e/kg, Processing: 0.0 kg CO2e/kg, Transport: 0.1 kg CO2e/kg, Packging: 0.1 kg CO2e/kg, Retail: 0.0 kg CO2e/kg | eggs -> Land use change: 0.7 kg CO2e/kg, Animal Feed: 2.2 kg CO2e/kg, Farm: 1.3 kg CO2e/kg, Processing: 0.0 kg CO2e/kg, Transport: 0.1 kg CO2e/kg, Packging: 0.2 kg CO2e/kg, Retail: 0.0 kg CO2e/kg </s>


<s>[INST] Explain the preparation and environmental costs of Banana Sour Cream Bread. [/INST] Recipe: Banana Sour Cream Bread
Ingredients: 3 ¼ cups white sugar, divided, 3 teaspoons ground cinnamon, divided, ¾ cup butter, 6  very ripe bananas, mashed, 1 (16 ounce) container sour cream, 3  eggs, 2 teaspoons vanilla extract, 4 ½ cups all-purpose flour, 3 teaspoons baking soda, ½ teaspoon salt, 1 cup chopped walnuts (optional)
Preparation: N/A
 Environmental Impact
bananas -> Land use change: 0.0 kg CO2e/kg, Animal Feed: 0.0 kg CO2e/kg, Farm: 0.3 kg CO2e/kg, Processing: 0.1 kg CO2e/kg, Transport: 0.3 kg CO2e/kg, Packging: 0.1 kg CO2e/kg, Retail: 0.0 kg CO2e/kg | eggs -> Land use change: 0.7 kg CO2e/kg, Animal Feed: 2.2 kg CO2e/kg, Farm: 1.3 kg CO2e/kg, Processing: 0.0 kg CO2e/kg, Transport: 0.1 kg CO2e/kg, Packging: 0.2 kg CO2e/kg, Retail: 0.0 kg CO2e/kg </s>


<s>[INST] Tell me the recipe and carbon footprint of Cucumber and Avocado Sushi. [/INST] Recipe: Cucumber and Avocado Sushi
Ingredients: 1 ¼ cups water, 1 cup uncooked glutinous white rice (sushi rice), 3 tablespoons rice vinegar, 1 pinch salt, 4 sheets nori (dry seaweed), ½ medium cucumber, sliced into thin strips, 1 medium avocado - peeled, pitted and sliced
Preparation: N/A
 Environmental Impact
rice -> Land use change: 0.0 kg CO2e/kg, Animal Feed: 0.0 kg CO2e/kg, Farm: 3.6 kg CO2e/kg, Processing: 0.1 kg CO2e/kg, Transport: 0.1 kg CO2e/kg, Packging: 0.1 kg CO2e/kg, Retail: 0.1 kg CO2e/kg </s>


<s>[INST] What ingredients and CO2 emissions are involved in making Mango Bread? [/INST] Recipe: Mango Bread
Ingredients: 2 cups all-purpose flour, 2 teaspoons baking soda, 2 teaspoons ground cinnamon, ½ teaspoon salt, 3  eggs, ¾ cup softened butter, 1 ¼ cups white sugar, 1 teaspoon vanilla extract, 2 cups chopped mango, ½ cup shredded coconut, ¼ cup chopped walnuts
Preparation: N/A
 Environmental Impact
eggs -> Land use change: 0.7 kg CO2e/kg, Animal Feed: 2.2 kg CO2e/kg, Farm: 1.3 kg CO2e/kg, Processing: 0.0 kg CO2e/kg, Transport: 0.1 kg CO2e/kg, Packging: 0.2 kg CO2e/kg, Retail: 0.0 kg CO2e/kg </s>


<s>[INST] Tell me how to prepare Ultimate Banana Muffins and its associated environmental costs. [/INST] Recipe: Ultimate Banana Muffins
Ingredients: 1 ½ cups all-purpose flour, 1 teaspoon baking powder, 1 teaspoon baking soda, 1 teaspoon ground cinnamon, ½ teaspoon salt, 1 pinch ground nutmeg, 3  bananas (ripe or very ripe work best), ½ cup white sugar, ⅓ cup butter, melted, ¼ cup lightly packed brown sugar, 1 large egg, 1 teaspoon vanilla extract, ¼ cup chopped walnuts (optional)
Preparation: N/A
 Environmental Impact
bananas -> Land use change: 0.0 kg CO2e/kg, Animal Feed: 0.0 kg CO2e/kg, Farm: 0.3 kg CO2e/kg, Processing: 0.1 kg CO2e/kg, Transport: 0.3 kg CO2e/kg, Packging: 0.1 kg CO2e/kg, Retail: 0.0 kg CO2e/kg </s>


<s>[INST] Explain the preparation and environmental costs of Fig Preserves. [/INST] Recipe: Fig Preserves
Ingredients: 16 cups fresh figs, 1 tablespoon baking soda, 12 cups boiling water, 8 cups white sugar, 4 cups water, 1  lemon, sliced
Preparation: N/A
 Environmental Impact
lemon -> Land use change: -0.1 kg CO2e/kg, Animal Feed: 0.0 kg CO2e/kg, Farm: 0.3 kg CO2e/kg, Processing: 0.0 kg CO2e/kg, Transport: 0.1 kg CO2e/kg, Packging: 0.0 kg CO2e/kg, Retail: 0.0 kg CO2e/kg </s>


<s>[INST] Please provide the recipe for Pear Relish and its sustainability impact. [/INST] Recipe: Pear Relish
Ingredients: 12 large pears, 3 large onions, coarsely chopped, 3 large green bell peppers, seeded and coarsely chopped, 4  jalapeno peppers, coarsely chopped, 2 cups apple cider vinegar, 2 cups white sugar, 9 ounces prepared mustard, 1 tablespoon salt, 10  (1 pint) canning jars with lids and rings, or as needed
Preparation: N/A
 Environmental Impact
onions -> Land use change: 0.0 kg CO2e/kg, Animal Feed: 0.0 kg CO2e/kg, Farm: 0.2 kg CO2e/kg, Processing: 0.0 kg CO2e/kg, Transport: 0.1 kg CO2e/kg, Packging: 0.0 kg CO2e/kg, Retail: 0.0 kg CO2e/kg </s>


<s>[INST] Tell me the recipe and carbon footprint of Five Flavor Pound Cake. [/INST] Recipe: Five Flavor Pound Cake
Ingredients: 3 cups all-purpose flour, ½ teaspoon baking powder, 1 cup milk, 1 teaspoon coconut extract, 1 teaspoon rum flavored extract, 1 teaspoon butter flavored extract, 1 teaspoon lemon extract, 1 teaspoon vanilla extract, 3 cups white sugar, 1 cup butter, softened, ½ cup shortening, 5 large eggs, beaten
Preparation: N/A
 Environmental Impact
eggs -> Land use change: 0.7 kg CO2e/kg, Animal Feed: 2.2 kg CO2e/kg, Farm: 1.3 kg CO2e/kg, Processing: 0.0 kg CO2e/kg, Transport: 0.1 kg CO2e/kg, Packging: 0.2 kg CO2e/kg, Retail: 0.0 kg CO2e/kg | lemon -> Land use change: -0.1 kg CO2e/kg, Animal Feed: 0.0 kg CO2e/kg, Farm: 0.3 kg CO2e/kg, Processing: 0.0 kg CO2e/kg, Transport: 0.1 kg CO2e/kg, Packging: 0.0 kg CO2e/kg, Retail: 0.0 kg CO2e/kg | milk -> Land use change: 0.5 kg CO2e/kg, Animal Feed: 0.2 kg CO2e/kg, Farm: 1.5 kg CO2e/kg, Processing: 0.1 kg CO2e/kg, Transport: 0.1 kg CO2e/kg, Packging: 0.1 kg CO2e/kg, Retail: 0.3 kg CO2e/kg </s>


<s>[INST] How can I make Apple Strudel Muffins sustainably? [/INST] Recipe: Apple Strudel Muffins
Ingredients: 2 cups all-purpose flour, 1 teaspoon baking powder, ½ teaspoon baking soda, ½ teaspoon salt, 1 cup white sugar, ½ cup butter, 2 large eggs, 1 ¼ teaspoons vanilla, 1 ½ cups chopped apples
Preparation: N/A
 Environmental Impact
apples -> Land use change: 0.1 kg CO2e/kg, Animal Feed: 0.0 kg CO2e/kg, Farm: 0.4 kg CO2e/kg, Processing: 0.0 kg CO2e/kg, Transport: 0.2 kg CO2e/kg, Packging: 0.0 kg CO2e/kg, Retail: 0.0 kg CO2e/kg | eggs -> Land use change: 0.7 kg CO2e/kg, Animal Feed: 2.2 kg CO2e/kg, Farm: 1.3 kg CO2e/kg, Processing: 0.0 kg CO2e/kg, Transport: 0.1 kg CO2e/kg, Packging: 0.2 kg CO2e/kg, Retail: 0.0 kg CO2e/kg </s>


<s>[INST] What ingredients and CO2 emissions are involved in making Coconut Coconut Milk Cake? [/INST] Recipe: Coconut Coconut Milk Cake
Ingredients: 2 cups white sugar, 1 cup butter, softened, 4  eggs, separated, 1 cup unsweetened shredded coconut, 2 cups all-purpose flour, 2 tablespoons baking powder, 1 teaspoon salt, 1 (14 ounce) can coconut milk
Preparation: N/A
 Environmental Impact
eggs -> Land use change: 0.7 kg CO2e/kg, Animal Feed: 2.2 kg CO2e/kg, Farm: 1.3 kg CO2e/kg, Processing: 0.0 kg CO2e/kg, Transport: 0.1 kg CO2e/kg, Packging: 0.2 kg CO2e/kg, Retail: 0.0 kg CO2e/kg | milk -> Land use change: 0.5 kg CO2e/kg, Animal Feed: 0.2 kg CO2e/kg, Farm: 1.5 kg CO2e/kg, Processing: 0.1 kg CO2e/kg, Transport: 0.1 kg CO2e/kg, Packging: 0.1 kg CO2e/kg, Retail: 0.3 kg CO2e/kg </s>


<s>[INST] Explain the preparation and environmental costs of Persimmon Cheesecake. [/INST] Recipe: Persimmon Cheesecake
Ingredients: 2 cups chopped walnuts, ⅓ cup brown sugar, 3 tablespoons melted butter, 2 cups pureed persimmons, 3 (8 ounce) packages cream cheese, softened, 1 ¼ cups white sugar, ¾ cup sour cream, ¼ teaspoon ground cinnamon, ½ teaspoon ground ginger, 6  eggs, 1 ¼ cups sour cream, 3 tablespoons white sugar, 1 teaspoon vanilla extract
Preparation: N/A
 Environmental Impact
cheese -> Land use change: 4.5 kg CO2e/kg, Animal Feed: 2.3 kg CO2e/kg, Farm: 13.1 kg CO2e/kg, Processing: 0.7 kg CO2e/kg, Transport: 0.1 kg CO2e/kg, Packging: 0.2 kg CO2e/kg, Retail: 0.3 kg CO2e/kg | eggs -> Land use change: 0.7 kg CO2e/kg, Animal Feed: 2.2 kg CO2e/kg, Farm: 1.3 kg CO2e/kg, Processing: 0.0 kg CO2e/kg, Transport: 0.1 kg CO2e/kg, Packging: 0.2 kg CO2e/kg, Retail: 0.0 kg CO2e/kg </s>


<s>[INST] Please provide the detailed recipe and environmental footprint for Strawberry Kiwi Tartlets. [/INST] Recipe: Strawberry Kiwi Tartlets
Ingredients: 1  egg, 2 teaspoons water, 12  frozen puff pastry shells, thawed, ⅓ cup strawberry preserves, 2 pints fresh strawberries, sliced, 4  kiwis, peeled and seeded, 2 tablespoons honey, ½ cup heavy cream, 2 teaspoons confectioners' sugar
Preparation: N/A
 Environmental Impact
strawberry -> Land use change: 0.1 kg CO2e/kg, Animal Feed: 0.0 kg CO2e/kg, Farm: 0.4 kg CO2e/kg, Processing: 0.0 kg CO2e/kg, Transport: 0.2 kg CO2e/kg, Packging: 0.0 kg CO2e/kg, Retail: 0.0 kg CO2e/kg </s>


<s>[INST] What ingredients and CO2 emissions are involved in making Debbie's Amazing Apple Bread? [/INST] Recipe: Debbie's Amazing Apple Bread
Ingredients: 2  eggs, 2 cups white sugar, ½ cup vegetable oil, 2 teaspoons vanilla extract, 2 cups apples, peeled and diced, 2 cups all-purpose flour, 1 ½ teaspoons salt, 1 teaspoon baking powder, ½ teaspoon ground cinnamon, or more to taste
Preparation: N/A
 Environmental Impact
apples -> Land use change: 0.1 kg CO2e/kg, Animal Feed: 0.0 kg CO2e/kg, Farm: 0.4 kg CO2e/kg, Processing: 0.0 kg CO2e/kg, Transport: 0.2 kg CO2e/kg, Packging: 0.0 kg CO2e/kg, Retail: 0.0 kg CO2e/kg | eggs -> Land use change: 0.7 kg CO2e/kg, Animal Feed: 2.2 kg CO2e/kg, Farm: 1.3 kg CO2e/kg, Processing: 0.0 kg CO2e/kg, Transport: 0.1 kg CO2e/kg, Packging: 0.2 kg CO2e/kg, Retail: 0.0 kg CO2e/kg </s>


<s>[INST] What are the steps to prepare Macadamia-Crusted Sea Bass with Mango Cream Sauce and what are its environmental impacts? [/INST] Recipe: Macadamia-Crusted Sea Bass with Mango Cream Sauce
Ingredients: ½  mango - peeled, seeded and diced, ½ cup heavy cream, 1 teaspoon lemon juice, ½ cup chopped macadamia nuts, ¼ cup seasoned bread crumbs, 1 teaspoon olive oil, ½ teaspoon black pepper, 1 pinch red pepper flakes, 1 pound fresh sea bass,   salt and ground black pepper to taste, 2 cloves minced garlic, 1 tablespoon extra virgin olive oil
Preparation: N/A
 Environmental Impact
bread -> Land use change: 0.1 kg CO2e/kg, Animal Feed: 0.0 kg CO2e/kg, Farm: 0.8 kg CO2e/kg, Processing: 0.2 kg CO2e/kg, Transport: 0.1 kg CO2e/kg, Packging: 0.1 kg CO2e/kg, Retail: 0.1 kg CO2e/kg | lemon -> Land use change: -0.1 kg CO2e/kg, Animal Feed: 0.0 kg CO2e/kg, Farm: 0.3 kg CO2e/kg, Processing: 0.0 kg CO2e/kg, Transport: 0.1 kg CO2e/kg, Packging: 0.0 kg CO2e/kg, Retail: 0.0 kg CO2e/kg | olive oil -> Land use change: -0.4 kg CO2e/kg, Animal Feed: 0.0 kg CO2e/kg, Farm: 4.3 kg CO2e/kg, Processing: 0.7 kg CO2e/kg, Transport: 0.5 kg CO2e/kg, Packging: 0.9 kg CO2e/kg, Retail: 0.0 kg CO2e/kg </s>


<s>[INST] Please provide the detailed recipe and environmental footprint for Persimmon Raisin Yeast Bread. [/INST] Recipe: Persimmon Raisin Yeast Bread
Ingredients: ½ cup very ripe persimmon pulp, 9 tablespoons water, 2 tablespoons butter, 1 ½ teaspoons white sugar, 1 ½ teaspoons salt, 2 cups bread flour, 1 cup whole wheat flour, 2 tablespoons wheat germ, 1 teaspoon ground cinnamon, 2 ½ teaspoons active dry yeast, ⅓ cup raisins
Preparation: N/A
 Environmental Impact
bread -> Land use change: 0.1 kg CO2e/kg, Animal Feed: 0.0 kg CO2e/kg, Farm: 0.8 kg CO2e/kg, Processing: 0.2 kg CO2e/kg, Transport: 0.1 kg CO2e/kg, Packging: 0.1 kg CO2e/kg, Retail: 0.1 kg CO2e/kg | wheat -> Land use change: 0.1 kg CO2e/kg, Animal Feed: 0.0 kg CO2e/kg, Farm: 0.8 kg CO2e/kg, Processing: 0.2 kg CO2e/kg, Transport: 0.1 kg CO2e/kg, Packging: 0.1 kg CO2e/kg, Retail: 0.1 kg CO2e/kg </s>


<s>[INST] What are the steps to prepare Rosa Marina Fruit Salad and what are its environmental impacts? [/INST] Recipe: Rosa Marina Fruit Salad
Ingredients: 1 (16 ounce) package rosa marina (orzo) pasta, 2 (15 ounce) cans mandarin oranges, drained and juice reserved, 1 (16 ounce) can pineapple chunks, drained with juice reserved, 1 (16 ounce) can crushed pineapple, drained and juice reserved, 1 (4 ounce) jar maraschino cherries, drained and halved, ¾ cup white sugar, 2  large eggs, 3 tablespoons all-purpose flour, 1 (16 ounce) container whipped topping (such as cool whip®)
Preparation: N/A
 Environmental Impact
eggs -> Land use change: 0.7 kg CO2e/kg, Animal Feed: 2.2 kg CO2e/kg, Farm: 1.3 kg CO2e/kg, Processing: 0.0 kg CO2e/kg, Transport: 0.1 kg CO2e/kg, Packging: 0.2 kg CO2e/kg, Retail: 0.0 kg CO2e/kg | orange -> Land use change: -0.1 kg CO2e/kg, Animal Feed: 0.0 kg CO2e/kg, Farm: 0.3 kg CO2e/kg, Processing: 0.0 kg CO2e/kg, Transport: 0.1 kg CO2e/kg, Packging: 0.0 kg CO2e/kg, Retail: 0.0 kg CO2e/kg </s>


<s>[INST] Please provide the recipe for Pear Jam and its sustainability impact. [/INST] Recipe: Pear Jam
Ingredients: 4 ½ cups mashed ripe pears, ¼ cup lemon juice, 3 tablespoons powdered fruit pectin, 1 teaspoon ground cinnamon, ½ teaspoon ground cloves, ½ teaspoon ground allspice, ½ teaspoon ground nutmeg, 7 ½ cups white sugar, 1 teaspoon butter, 8  half-pint canning jars with lids and rings, or as needed
Preparation: N/A
 Environmental Impact
lemon -> Land use change: -0.1 kg CO2e/kg, Animal Feed: 0.0 kg CO2e/kg, Farm: 0.3 kg CO2e/kg, Processing: 0.0 kg CO2e/kg, Transport: 0.1 kg CO2e/kg, Packging: 0.0 kg CO2e/kg, Retail: 0.0 kg CO2e/kg </s>


<s>[INST] Tell me the recipe and carbon footprint of Banana and Persimmon Cinnamon Muffins. [/INST] Recipe: Banana and Persimmon Cinnamon Muffins
Ingredients: 2  ripe bananas, peeled, 1  hachiya persimmon, peeled, ¾ cup white sugar, ⅓ cup coconut oil, melted, 1  egg, 2 teaspoons vanilla extract, 1 ½ cups all-purpose flour, 1 ½ teaspoons baking powder, ½ teaspoon salt, 1 tablespoon white sugar, 1 ½ teaspoons ground cinnamon
Preparation: N/A
 Environmental Impact
bananas -> Land use change: 0.0 kg CO2e/kg, Animal Feed: 0.0 kg CO2e/kg, Farm: 0.3 kg CO2e/kg, Processing: 0.1 kg CO2e/kg, Transport: 0.3 kg CO2e/kg, Packging: 0.1 kg CO2e/kg, Retail: 0.0 kg CO2e/kg </s>


<s>[INST] How do I make Nectarine Blush and what is its CO2 impact? [/INST] Recipe: Nectarine Blush
Ingredients: 2  nectarines, pitted and chopped, 2 tablespoons brown sugar, 1 cup buttermilk
Preparation: N/A
 Environmental Impact
milk -> Land use change: 0.5 kg CO2e/kg, Animal Feed: 0.2 kg CO2e/kg, Farm: 1.5 kg CO2e/kg, Processing: 0.1 kg CO2e/kg, Transport: 0.1 kg CO2e/kg, Packging: 0.1 kg CO2e/kg, Retail: 0.3 kg CO2e/kg </s>


<s>[INST] Tell me the recipe and carbon footprint of Fresh Fig Oatmeal Muffins. [/INST] Recipe: Fresh Fig Oatmeal Muffins
Ingredients: 1 ¾ cups fresh figs, 3  eggs, ½ cup applesauce, ½ cup white sugar, ½ cup brown sugar, 1 cup all-purpose flour, ¼ cup flax seed meal, 1 teaspoon ground cinnamon, 1 teaspoon pumpkin pie spice, 1 teaspoon baking soda, ½ teaspoon baking powder, 1 ¼ cups old-fashioned oats
Preparation: N/A
 Environmental Impact
apples -> Land use change: 0.1 kg CO2e/kg, Animal Feed: 0.0 kg CO2e/kg, Farm: 0.4 kg CO2e/kg, Processing: 0.0 kg CO2e/kg, Transport: 0.2 kg CO2e/kg, Packging: 0.0 kg CO2e/kg, Retail: 0.0 kg CO2e/kg | eggs -> Land use change: 0.7 kg CO2e/kg, Animal Feed: 2.2 kg CO2e/kg, Farm: 1.3 kg CO2e/kg, Processing: 0.0 kg CO2e/kg, Transport: 0.1 kg CO2e/kg, Packging: 0.2 kg CO2e/kg, Retail: 0.0 kg CO2e/kg </s>


<s>[INST] Explain the preparation and environmental costs of T.G.I. Friday's Jack Daniels Sauce. [/INST] Recipe: T.G.I. Friday's Jack Daniels Sauce
Ingredients: 1 head garlic, 1 tablespoon olive oil, 1 ⅓ cups dark brown sugar, 1 cup pineapple juice, ⅔ cup water, ¼ cup teriyaki sauce, 1 tablespoon soy sauce, 3 tablespoons lemon juice, 3 tablespoons minced white onion, 1 tablespoon bourbon whiskey, 1 tablespoon crushed pineapple, ¼ teaspoon cayenne pepper
Preparation: N/A
 Environmental Impact
lemon -> Land use change: -0.1 kg CO2e/kg, Animal Feed: 0.0 kg CO2e/kg, Farm: 0.3 kg CO2e/kg, Processing: 0.0 kg CO2e/kg, Transport: 0.1 kg CO2e/kg, Packging: 0.0 kg CO2e/kg, Retail: 0.0 kg CO2e/kg | olive oil -> Land use change: -0.4 kg CO2e/kg, Animal Feed: 0.0 kg CO2e/kg, Farm: 4.3 kg CO2e/kg, Processing: 0.7 kg CO2e/kg, Transport: 0.5 kg CO2e/kg, Packging: 0.9 kg CO2e/kg, Retail: 0.0 kg CO2e/kg </s>


<s>[INST] Please provide the detailed recipe and environmental footprint for Banana Oat Muffins. [/INST] Recipe: Banana Oat Muffins
Ingredients: 1 ½ cups unbleached all-purpose flour, 1 cup rolled oats, ½ cup white sugar, 2 teaspoons baking powder, 1 teaspoon baking soda, ½ teaspoon salt, 1  egg, ¾ cup milk, ⅓ cup vegetable oil, ½ teaspoon vanilla extract, 1 cup mashed bananas
Preparation: N/A
 Environmental Impact
bananas -> Land use change: 0.0 kg CO2e/kg, Animal Feed: 0.0 kg CO2e/kg, Farm: 0.3 kg CO2e/kg, Processing: 0.1 kg CO2e/kg, Transport: 0.3 kg CO2e/kg, Packging: 0.1 kg CO2e/kg, Retail: 0.0 kg CO2e/kg | milk -> Land use change: 0.5 kg CO2e/kg, Animal Feed: 0.2 kg CO2e/kg, Farm: 1.5 kg CO2e/kg, Processing: 0.1 kg CO2e/kg, Transport: 0.1 kg CO2e/kg, Packging: 0.1 kg CO2e/kg, Retail: 0.3 kg CO2e/kg </s>


<s>[INST] How do I prepare Blackberry Pie and what are the associated emissions? [/INST] Recipe: Blackberry Pie
Ingredients: 4 cups fresh blackberries, ¾ cup white sugar, divided, ½ cup all-purpose flour, 1 (9 inch) double crust ready-to-use pie crust, 2 tablespoons milk
Preparation: N/A
 Environmental Impact
milk -> Land use change: 0.5 kg CO2e/kg, Animal Feed: 0.2 kg CO2e/kg, Farm: 1.5 kg CO2e/kg, Processing: 0.1 kg CO2e/kg, Transport: 0.1 kg CO2e/kg, Packging: 0.1 kg CO2e/kg, Retail: 0.3 kg CO2e/kg </s>


<s>[INST] Explain the preparation and environmental costs of A-Number-1 Banana Cake. [/INST] Recipe: A-Number-1 Banana Cake
Ingredients: 2 ½ cups all-purpose flour, 1 tablespoon baking soda, 1 pinch salt, 1 cup white sugar, ¾ cup light brown sugar, ½ cup unsalted butter, softened, 2  eggs, 4  ripe bananas, mashed, ⅔ cup buttermilk, ½ cup chopped walnuts
Preparation: N/A
 Environmental Impact
bananas -> Land use change: 0.0 kg CO2e/kg, Animal Feed: 0.0 kg CO2e/kg, Farm: 0.3 kg CO2e/kg, Processing: 0.1 kg CO2e/kg, Transport: 0.3 kg CO2e/kg, Packging: 0.1 kg CO2e/kg, Retail: 0.0 kg CO2e/kg | eggs -> Land use change: 0.7 kg CO2e/kg, Animal Feed: 2.2 kg CO2e/kg, Farm: 1.3 kg CO2e/kg, Processing: 0.0 kg CO2e/kg, Transport: 0.1 kg CO2e/kg, Packging: 0.2 kg CO2e/kg, Retail: 0.0 kg CO2e/kg | milk -> Land use change: 0.5 kg CO2e/kg, Animal Feed: 0.2 kg CO2e/kg, Farm: 1.5 kg CO2e/kg, Processing: 0.1 kg CO2e/kg, Transport: 0.1 kg CO2e/kg, Packging: 0.1 kg CO2e/kg, Retail: 0.3 kg CO2e/kg </s>


<s>[INST] Can you share the recipe for Oatmeal Chocolate Coconut Macaroons and its environmental impact? [/INST] Recipe: Oatmeal Chocolate Coconut Macaroons
Ingredients: 2 cups quick-cooking oats, 1 cup shredded coconut, ¼ cup unsweetened cocoa powder, 2 cups white sugar, ½ cup butter, ½ cup milk
Preparation: N/A
 Environmental Impact
milk -> Land use change: 0.5 kg CO2e/kg, Animal Feed: 0.2 kg CO2e/kg, Farm: 1.5 kg CO2e/kg, Processing: 0.1 kg CO2e/kg, Transport: 0.1 kg CO2e/kg, Packging: 0.1 kg CO2e/kg, Retail: 0.3 kg CO2e/kg </s>


<s>[INST] How can I make Holiday Cranberry-Pomegranate Sauce sustainably? [/INST] Recipe: Holiday Cranberry-Pomegranate Sauce
Ingredients: 1 (12 ounce) bag fresh cranberries, rinsed and sorted, 1 cup white sugar, 1 cup orange juice, 1 teaspoon orange zest, ¼ teaspoon ground cloves, 2  cinnamon sticks, 1  pomegranate, peeled and seeds separated
Preparation: N/A
 Environmental Impact
orange -> Land use change: -0.1 kg CO2e/kg, Animal Feed: 0.0 kg CO2e/kg, Farm: 0.3 kg CO2e/kg, Processing: 0.0 kg CO2e/kg, Transport: 0.1 kg CO2e/kg, Packging: 0.0 kg CO2e/kg, Retail: 0.0 kg CO2e/kg </s>


<s>[INST] Please provide the recipe for Rustic Autumn Fruit Tart and its sustainability impact. [/INST] Recipe: Rustic Autumn Fruit Tart
Ingredients: ½ cup butter, chilled, ½ cup cream cheese, 1 ½ cups all-purpose flour, 2  apples - peeled, cored, and thinly sliced, 1  pear - peeled, cored and sliced, ¼ cup orange juice, ⅓ cup brown sugar, ½ teaspoon ground cinnamon, ¼ teaspoon ground nutmeg, ¼ teaspoon ground cardamom, 1 ½ tablespoons cornstarch, ½ cup apricot jam, warmed
Preparation: N/A
 Environmental Impact
apples -> Land use change: 0.1 kg CO2e/kg, Animal Feed: 0.0 kg CO2e/kg, Farm: 0.4 kg CO2e/kg, Processing: 0.0 kg CO2e/kg, Transport: 0.2 kg CO2e/kg, Packging: 0.0 kg CO2e/kg, Retail: 0.0 kg CO2e/kg | cheese -> Land use change: 4.5 kg CO2e/kg, Animal Feed: 2.3 kg CO2e/kg, Farm: 13.1 kg CO2e/kg, Processing: 0.7 kg CO2e/kg, Transport: 0.1 kg CO2e/kg, Packging: 0.2 kg CO2e/kg, Retail: 0.3 kg CO2e/kg | orange -> Land use change: -0.1 kg CO2e/kg, Animal Feed: 0.0 kg CO2e/kg, Farm: 0.3 kg CO2e/kg, Processing: 0.0 kg CO2e/kg, Transport: 0.1 kg CO2e/kg, Packging: 0.0 kg CO2e/kg, Retail: 0.0 kg CO2e/kg </s>


<s>[INST] What ingredients and CO2 emissions are involved in making Reshteh Polo (Persian Noodle Rice)? [/INST] Recipe: Reshteh Polo (Persian Noodle Rice)
Ingredients: 1 cup basmati rice, 3 ½ tablespoons kosher salt, divided, ¼ teaspoon saffron threads, 2 tablespoons boiling water, ½ (8 ounce) package roasted noodles, ¼ cup grapeseed oil,   kosher salt to taste (such as diamond crystal®), 2 medium gold potatoes, sliced into quarter rounds, ¼ cup boiling water, 2 tablespoons unsalted butter, melted, 3 tablespoons unsalted butter, 6  medjool dates, pitted and quartered, ½ cup golden raisins, rinsed and drained, ¼ teaspoon ground cinnamon
Preparation: N/A
 Environmental Impact
potatoes -> Land use change: 0.0 kg CO2e/kg, Animal Feed: 0.0 kg CO2e/kg, Farm: 0.2 kg CO2e/kg, Processing: 0.0 kg CO2e/kg, Transport: 0.1 kg CO2e/kg, Packging: 0.0 kg CO2e/kg, Retail: 0.0 kg CO2e/kg | rapeseed oil -> Land use change: 0.2 kg CO2e/kg, Animal Feed: 0.0 kg CO2e/kg, Farm: 2.3 kg CO2e/kg, Processing: 0.2 kg CO2e/kg, Transport: 0.2 kg CO2e/kg, Packging: 0.8 kg CO2e/kg, Retail: 0.0 kg CO2e/kg | rice -> Land use change: 0.0 kg CO2e/kg, Animal Feed: 0.0 kg CO2e/kg, Farm: 3.6 kg CO2e/kg, Processing: 0.1 kg CO2e/kg, Transport: 0.1 kg CO2e/kg, Packging: 0.1 kg CO2e/kg, Retail: 0.1 kg CO2e/kg </s>


<s>[INST] What are the ingredients and preparation steps for Corn and Avocado Salsa? [/INST] Recipe: Corn and Avocado Salsa
Ingredients: 3 ears fresh corn, husks and silks removed, 2  avocados - peeled, pitted, and cubed, 1  red onion, finely diced, 1  red bell pepper, seeded and diced, 1 tablespoon minced garlic, 1 tablespoon ground cumin, 1 teaspoon crushed red pepper flakes, ¼ cup chopped fresh cilantro, ⅓ cup red wine vinegar, 2 tablespoons olive oil, ¼ cup fresh lime juice,   salt and black pepper to taste
Preparation: N/A
 Environmental Impact
olive oil -> Land use change: -0.4 kg CO2e/kg, Animal Feed: 0.0 kg CO2e/kg, Farm: 4.3 kg CO2e/kg, Processing: 0.7 kg CO2e/kg, Transport: 0.5 kg CO2e/kg, Packging: 0.9 kg CO2e/kg, Retail: 0.0 kg CO2e/kg | wine -> Land use change: -0.1 kg CO2e/kg, Animal Feed: 0.0 kg CO2e/kg, Farm: 0.6 kg CO2e/kg, Processing: 0.1 kg CO2e/kg, Transport: 0.1 kg CO2e/kg, Packging: 0.7 kg CO2e/kg, Retail: 0.0 kg CO2e/kg </s>


<s>[INST] How can I make Apricot Brandy and Peach Schnapps Pound Cake sustainably? [/INST] Recipe: Apricot Brandy and Peach Schnapps Pound Cake
Ingredients: 3 cups white sugar, 1 cup butter, softened, 6  eggs, beaten, 3 cups all-purpose flour, ¼ teaspoon baking soda, ½ teaspoon salt, 1 cup sour cream, ¼ cup apricot brandy, 1 teaspoon lemon zest, 1 cup white sugar, ½ cup peach schnapps, 1 cup water, 1 teaspoon lemon zest, 1 cup apricot preserves, ½ cup apricot brandy, 1 teaspoon lemon zest, ½ cup almonds
Preparation: N/A
 Environmental Impact
almonds -> Land use change: -2.1 kg CO2e/kg, Animal Feed: 0.0 kg CO2e/kg, Farm: 2.1 kg CO2e/kg, Processing: 0.0 kg CO2e/kg, Transport: 0.1 kg CO2e/kg, Packging: 0.1 kg CO2e/kg, Retail: 0.0 kg CO2e/kg | eggs -> Land use change: 0.7 kg CO2e/kg, Animal Feed: 2.2 kg CO2e/kg, Farm: 1.3 kg CO2e/kg, Processing: 0.0 kg CO2e/kg, Transport: 0.1 kg CO2e/kg, Packging: 0.2 kg CO2e/kg, Retail: 0.0 kg CO2e/kg | lemon -> Land use change: -0.1 kg CO2e/kg, Animal Feed: 0.0 kg CO2e/kg, Farm: 0.3 kg CO2e/kg, Processing: 0.0 kg CO2e/kg, Transport: 0.1 kg CO2e/kg, Packging: 0.0 kg CO2e/kg, Retail: 0.0 kg CO2e/kg | peach -> Land use change: 0.1 kg CO2e/kg, Animal Feed: 0.0 kg CO2e/kg, Farm: 0.4 kg CO2e/kg, Processing: 0.0 kg CO2e/kg, Transport: 0.2 kg CO2e/kg, Packging: 0.0 kg CO2e/kg, Retail: 0.0 kg CO2e/kg </s>


<s>[INST] What are the steps to prepare Apple Oatmeal Crisp and what are its environmental impacts? [/INST] Recipe: Apple Oatmeal Crisp
Ingredients: 1 cup brown sugar, 1 cup rolled oats, 1 cup all-purpose flour, ½ cup butter, melted, 3 cups apples - peeled, cored and chopped, ½ cup white sugar, 2 teaspoons ground cinnamon
Preparation: N/A
 Environmental Impact
apples -> Land use change: 0.1 kg CO2e/kg, Animal Feed: 0.0 kg CO2e/kg, Farm: 0.4 kg CO2e/kg, Processing: 0.0 kg CO2e/kg, Transport: 0.2 kg CO2e/kg, Packging: 0.0 kg CO2e/kg, Retail: 0.0 kg CO2e/kg </s>


<s>[INST] Please provide the recipe for Easy Kids' Recipe for Fluffy Banana Cookies and its sustainability impact. [/INST] Recipe: Easy Kids' Recipe for Fluffy Banana Cookies
Ingredients: 2  ripe bananas, mashed, or more to taste, 1 ½ cups all-purpose flour, ½ cup white sugar, or more to taste, ¼ cup butter, melted, ¼ cup chopped walnuts (optional), 1  egg, 1 teaspoon baking soda, ¼ teaspoon salt, 1 tablespoon white sugar
Preparation: N/A
 Environmental Impact
bananas -> Land use change: 0.0 kg CO2e/kg, Animal Feed: 0.0 kg CO2e/kg, Farm: 0.3 kg CO2e/kg, Processing: 0.1 kg CO2e/kg, Transport: 0.3 kg CO2e/kg, Packging: 0.1 kg CO2e/kg, Retail: 0.0 kg CO2e/kg </s>


<s>[INST] What are the ingredients and preparation steps for Easy Apple Cinnamon Muffins? [/INST] Recipe: Easy Apple Cinnamon Muffins
Ingredients: 1 ½ cups all-purpose flour, ¾ cup white sugar, 2 teaspoons baking powder, 1 teaspoon ground cinnamon, ½ teaspoon salt, 1  egg, ⅓ cup vegetable oil, ⅓ cup milk, 2  apples - peeled, cored and chopped
Preparation: N/A
 Environmental Impact
apples -> Land use change: 0.1 kg CO2e/kg, Animal Feed: 0.0 kg CO2e/kg, Farm: 0.4 kg CO2e/kg, Processing: 0.0 kg CO2e/kg, Transport: 0.2 kg CO2e/kg, Packging: 0.0 kg CO2e/kg, Retail: 0.0 kg CO2e/kg | milk -> Land use change: 0.5 kg CO2e/kg, Animal Feed: 0.2 kg CO2e/kg, Farm: 1.5 kg CO2e/kg, Processing: 0.1 kg CO2e/kg, Transport: 0.1 kg CO2e/kg, Packging: 0.1 kg CO2e/kg, Retail: 0.3 kg CO2e/kg </s>


<s>[INST] Tell me how to prepare Persimmon Bars and its associated environmental costs. [/INST] Recipe: Persimmon Bars
Ingredients: 1 cup persimmon pulp, 1 teaspoon baking soda, 1  egg, beaten, 1 cup white sugar, ½ cup vegetable oil, 1 cup raisins, 1 ½ cups all-purpose flour, 1 teaspoon ground cinnamon, 1 teaspoon ground nutmeg, 1 teaspoon salt, ¼ teaspoon ground cloves, 1 cup chopped walnuts, 1 cup confectioners' sugar, 2 tablespoons lemon juice
Preparation: N/A
 Environmental Impact
lemon -> Land use change: -0.1 kg CO2e/kg, Animal Feed: 0.0 kg CO2e/kg, Farm: 0.3 kg CO2e/kg, Processing: 0.0 kg CO2e/kg, Transport: 0.1 kg CO2e/kg, Packging: 0.0 kg CO2e/kg, Retail: 0.0 kg CO2e/kg </s>


<s>[INST] What are the ingredients and preparation steps for Peach and Blackberry Cobbler? [/INST] Recipe: Peach and Blackberry Cobbler
Ingredients: 4 cups peeled and sliced fresh peaches, 1 cup fresh blackberries, ¼ cup white sugar, 1 teaspoon ground cinnamon, 1 tablespoon lemon juice, ½ cup butter, melted, 1 ¼ cups all-purpose flour, 1 cup white sugar, 2 teaspoons baking powder, ½ teaspoon salt, 1 cup milk
Preparation: N/A
 Environmental Impact
lemon -> Land use change: -0.1 kg CO2e/kg, Animal Feed: 0.0 kg CO2e/kg, Farm: 0.3 kg CO2e/kg, Processing: 0.0 kg CO2e/kg, Transport: 0.1 kg CO2e/kg, Packging: 0.0 kg CO2e/kg, Retail: 0.0 kg CO2e/kg | milk -> Land use change: 0.5 kg CO2e/kg, Animal Feed: 0.2 kg CO2e/kg, Farm: 1.5 kg CO2e/kg, Processing: 0.1 kg CO2e/kg, Transport: 0.1 kg CO2e/kg, Packging: 0.1 kg CO2e/kg, Retail: 0.3 kg CO2e/kg | peach -> Land use change: 0.1 kg CO2e/kg, Animal Feed: 0.0 kg CO2e/kg, Farm: 0.4 kg CO2e/kg, Processing: 0.0 kg CO2e/kg, Transport: 0.2 kg CO2e/kg, Packging: 0.0 kg CO2e/kg, Retail: 0.0 kg CO2e/kg </s>


<s>[INST] Can you share the recipe for Easy Plum Cake and its environmental impact? [/INST] Recipe: Easy Plum Cake
Ingredients: ¾ cup white sugar, ½ cup unsalted butter, at room temperature , 2 large eggs, 1 cup all-purpose flour, 1 teaspoon baking powder, 1 pinch salt, 12 medium italian plums, halved and pitted, 1 ½ tablespoons cinnamon sugar, or to taste
Preparation: N/A
 Environmental Impact
eggs -> Land use change: 0.7 kg CO2e/kg, Animal Feed: 2.2 kg CO2e/kg, Farm: 1.3 kg CO2e/kg, Processing: 0.0 kg CO2e/kg, Transport: 0.1 kg CO2e/kg, Packging: 0.2 kg CO2e/kg, Retail: 0.0 kg CO2e/kg </s>


<s>[INST] Please provide the recipe for d'Anjou Pear and Almond Tarts and its sustainability impact. [/INST] Recipe: d'Anjou Pear and Almond Tarts
Ingredients: 18 (3 inch) unbaked tart shells, 7 tablespoons brown sugar, 2 tablespoons butter, melted, 1 teaspoon pear-flavored white balsamic vinegar, 1 teaspoon ground cinnamon, 3 large ripe d'anjou pears - peeled, cored, and diced, 3 tablespoons chopped almonds
Preparation: N/A
 Environmental Impact
almonds -> Land use change: -2.1 kg CO2e/kg, Animal Feed: 0.0 kg CO2e/kg, Farm: 2.1 kg CO2e/kg, Processing: 0.0 kg CO2e/kg, Transport: 0.1 kg CO2e/kg, Packging: 0.1 kg CO2e/kg, Retail: 0.0 kg CO2e/kg </s>


<s>[INST] How can I make Caramel Apples sustainably? [/INST] Recipe: Caramel Apples
Ingredients: 6  apples, 6  wooden craft sticks,   cooking spray, 1 (14 ounce) package individually wrapped caramels, unwrapped, 2 tablespoons milk
Preparation: N/A
 Environmental Impact
apples -> Land use change: 0.1 kg CO2e/kg, Animal Feed: 0.0 kg CO2e/kg, Farm: 0.4 kg CO2e/kg, Processing: 0.0 kg CO2e/kg, Transport: 0.2 kg CO2e/kg, Packging: 0.0 kg CO2e/kg, Retail: 0.0 kg CO2e/kg | milk -> Land use change: 0.5 kg CO2e/kg, Animal Feed: 0.2 kg CO2e/kg, Farm: 1.5 kg CO2e/kg, Processing: 0.1 kg CO2e/kg, Transport: 0.1 kg CO2e/kg, Packging: 0.1 kg CO2e/kg, Retail: 0.3 kg CO2e/kg </s>


<s>[INST] How do I prepare Watermelon Lemonade and what are the associated emissions? [/INST] Recipe: Watermelon Lemonade
Ingredients: ½ cup white sugar, ½ cup water, 4 cups cubed watermelon, 3 cups cold water, ½ cup fresh lemon juice, 6 cups ice cubes
Preparation: N/A
 Environmental Impact
lemon -> Land use change: -0.1 kg CO2e/kg, Animal Feed: 0.0 kg CO2e/kg, Farm: 0.3 kg CO2e/kg, Processing: 0.0 kg CO2e/kg, Transport: 0.1 kg CO2e/kg, Packging: 0.0 kg CO2e/kg, Retail: 0.0 kg CO2e/kg </s>


<s>[INST] Please provide the detailed recipe and environmental footprint for Easy Fruit Cobbler. [/INST] Recipe: Easy Fruit Cobbler
Ingredients: 1 cup all-purpose flour, 2 teaspoons baking powder, ¾ cup white sugar, ¾ cup milk, ¼ cup butter, 2 cups sliced fresh peaches
Preparation: N/A
 Environmental Impact
milk -> Land use change: 0.5 kg CO2e/kg, Animal Feed: 0.2 kg CO2e/kg, Farm: 1.5 kg CO2e/kg, Processing: 0.1 kg CO2e/kg, Transport: 0.1 kg CO2e/kg, Packging: 0.1 kg CO2e/kg, Retail: 0.3 kg CO2e/kg | peach -> Land use change: 0.1 kg CO2e/kg, Animal Feed: 0.0 kg CO2e/kg, Farm: 0.4 kg CO2e/kg, Processing: 0.0 kg CO2e/kg, Transport: 0.2 kg CO2e/kg, Packging: 0.0 kg CO2e/kg, Retail: 0.0 kg CO2e/kg </s>


<s>[INST] How do I prepare Marie's Peach Dump Cake and what are the associated emissions? [/INST] Recipe: Marie's Peach Dump Cake
Ingredients: 1 (29 ounce) can sliced peaches in heavy syrup, undrained, 1 (18.25 ounce) box yellow cake mix, ¾ cup butter, sliced into pats, or more if needed
Preparation: N/A
 Environmental Impact
peach -> Land use change: 0.1 kg CO2e/kg, Animal Feed: 0.0 kg CO2e/kg, Farm: 0.4 kg CO2e/kg, Processing: 0.0 kg CO2e/kg, Transport: 0.2 kg CO2e/kg, Packging: 0.0 kg CO2e/kg, Retail: 0.0 kg CO2e/kg </s>


<s>[INST] How do I prepare Quesadillas I and what are the associated emissions? [/INST] Recipe: Quesadillas I
Ingredients: 10 (6 inch) corn tortillas, 2 cups shredded mozzarella cheese, 1 (2 ounce) can sliced black olives, 2  avocados - peeled, pitted and sliced, 2 teaspoons hot pepper sauce
Preparation: N/A
 Environmental Impact
cheese -> Land use change: 4.5 kg CO2e/kg, Animal Feed: 2.3 kg CO2e/kg, Farm: 13.1 kg CO2e/kg, Processing: 0.7 kg CO2e/kg, Transport: 0.1 kg CO2e/kg, Packging: 0.2 kg CO2e/kg, Retail: 0.3 kg CO2e/kg </s>


<s>[INST] Give me the recipe for Fig-Ricotta Cake along with its CO2 impact. [/INST] Recipe: Fig-Ricotta Cake
Ingredients: nonstick cooking spray, 1 ½ cups all-purpose flour, 2 ½ teaspoons baking powder, 1 teaspoon salt, 1 ½ cups whole-milk ricotta cheese, 1 cup white sugar, ¾ cup unsalted butter, softened, 3 large eggs, at room temperature, 1 ½ teaspoons almond extract, 4  fresh figs, chopped into 1/2-inch pieces, 1 tablespoon all-purpose flour, 4  fresh fig slices, 1 teaspoon confectioners' sugar, or as needed (optional)
Preparation: N/A
 Environmental Impact
cheese -> Land use change: 4.5 kg CO2e/kg, Animal Feed: 2.3 kg CO2e/kg, Farm: 13.1 kg CO2e/kg, Processing: 0.7 kg CO2e/kg, Transport: 0.1 kg CO2e/kg, Packging: 0.2 kg CO2e/kg, Retail: 0.3 kg CO2e/kg | eggs -> Land use change: 0.7 kg CO2e/kg, Animal Feed: 2.2 kg CO2e/kg, Farm: 1.3 kg CO2e/kg, Processing: 0.0 kg CO2e/kg, Transport: 0.1 kg CO2e/kg, Packging: 0.2 kg CO2e/kg, Retail: 0.0 kg CO2e/kg | milk -> Land use change: 0.5 kg CO2e/kg, Animal Feed: 0.2 kg CO2e/kg, Farm: 1.5 kg CO2e/kg, Processing: 0.1 kg CO2e/kg, Transport: 0.1 kg CO2e/kg, Packging: 0.1 kg CO2e/kg, Retail: 0.3 kg CO2e/kg </s>


<s>[INST] Please provide the detailed recipe and environmental footprint for Grilled Macadamia-Crusted Tuna with Papaya Salsa. [/INST] Recipe: Grilled Macadamia-Crusted Tuna with Papaya Salsa
Ingredients: 2 cups diced papaya, ½  red onion, diced, 1  red bell pepper, diced, ¼ cup chopped fresh cilantro, 2 tablespoons lime juice, 1 clove garlic, minced, ¼ teaspoon hot chile paste, or to taste, 4 (6 ounce) tuna steaks, ¼ cup extra-virgin olive oil,   salt and pepper to taste, 3  eggs, ½ cup chopped macadamia nuts
Preparation: N/A
 Environmental Impact
eggs -> Land use change: 0.7 kg CO2e/kg, Animal Feed: 2.2 kg CO2e/kg, Farm: 1.3 kg CO2e/kg, Processing: 0.0 kg CO2e/kg, Transport: 0.1 kg CO2e/kg, Packging: 0.2 kg CO2e/kg, Retail: 0.0 kg CO2e/kg | olive oil -> Land use change: -0.4 kg CO2e/kg, Animal Feed: 0.0 kg CO2e/kg, Farm: 4.3 kg CO2e/kg, Processing: 0.7 kg CO2e/kg, Transport: 0.5 kg CO2e/kg, Packging: 0.9 kg CO2e/kg, Retail: 0.0 kg CO2e/kg </s>


<s>[INST] What ingredients and CO2 emissions are involved in making Avocado Cream Sauce? [/INST] Recipe: Avocado Cream Sauce
Ingredients: 2  avocados, 2 cloves garlic, ½  lime, juiced, or to taste, 2 tablespoons chopped green onions, 1 tablespoon chopped fresh cilantro, ½ tablespoon chopped fresh tarragon, 2 tablespoons butter, ¼ cup heavy cream,   salt to taste
Preparation: N/A
 Environmental Impact
onions -> Land use change: 0.0 kg CO2e/kg, Animal Feed: 0.0 kg CO2e/kg, Farm: 0.2 kg CO2e/kg, Processing: 0.0 kg CO2e/kg, Transport: 0.1 kg CO2e/kg, Packging: 0.0 kg CO2e/kg, Retail: 0.0 kg CO2e/kg </s>


<s>[INST] Tell me how to prepare Banana Plum Bread and its associated environmental costs. [/INST] Recipe: Banana Plum Bread
Ingredients: ½ cup white sugar, ½ cup margarine, softened, 2  eggs, 2 ¾ cups all-purpose flour, 1 ½ teaspoons baking powder, ½ teaspoon baking soda, 1 ½ cups mashed ripe bananas, 1 cup plums, pitted and chopped
Preparation: N/A
 Environmental Impact
bananas -> Land use change: 0.0 kg CO2e/kg, Animal Feed: 0.0 kg CO2e/kg, Farm: 0.3 kg CO2e/kg, Processing: 0.1 kg CO2e/kg, Transport: 0.3 kg CO2e/kg, Packging: 0.1 kg CO2e/kg, Retail: 0.0 kg CO2e/kg | eggs -> Land use change: 0.7 kg CO2e/kg, Animal Feed: 2.2 kg CO2e/kg, Farm: 1.3 kg CO2e/kg, Processing: 0.0 kg CO2e/kg, Transport: 0.1 kg CO2e/kg, Packging: 0.2 kg CO2e/kg, Retail: 0.0 kg CO2e/kg </s>


<s>[INST] What are the details and sustainability impact of Easy Small-Batch Blueberry Jam? [/INST] Recipe: Easy Small-Batch Blueberry Jam
Ingredients: 4 cups fresh blueberries, 1 cup white sugar, 1 tablespoon fresh lemon juice, 1 pinch ground cinnamon (optional)
Preparation: N/A
 Environmental Impact
lemon -> Land use change: -0.1 kg CO2e/kg, Animal Feed: 0.0 kg CO2e/kg, Farm: 0.3 kg CO2e/kg, Processing: 0.0 kg CO2e/kg, Transport: 0.1 kg CO2e/kg, Packging: 0.0 kg CO2e/kg, Retail: 0.0 kg CO2e/kg </s>


<s>[INST] What are the details and sustainability impact of Chicken Tenders with Balsamic-Fig Sauce? [/INST] Recipe: Chicken Tenders with Balsamic-Fig Sauce
Ingredients: 1 pound chicken tenders,   salt and ground black pepper to taste, ¼ cup all-purpose flour, 2 tablespoons olive oil, 1 tablespoon butter
Preparation: N/A
 Environmental Impact
chicken -> Land use change: 2.5 kg CO2e/kg, Animal Feed: 1.8 kg CO2e/kg, Farm: 0.7 kg CO2e/kg, Processing: 0.4 kg CO2e/kg, Transport: 0.3 kg CO2e/kg, Packging: 0.2 kg CO2e/kg, Retail: 0.2 kg CO2e/kg | olive oil -> Land use change: -0.4 kg CO2e/kg, Animal Feed: 0.0 kg CO2e/kg, Farm: 4.3 kg CO2e/kg, Processing: 0.7 kg CO2e/kg, Transport: 0.5 kg CO2e/kg, Packging: 0.9 kg CO2e/kg, Retail: 0.0 kg CO2e/kg </s>


<s>[INST] Give me the recipe for Debbie's Amazing Apple Bread along with its CO2 impact. [/INST] Recipe: Debbie's Amazing Apple Bread
Ingredients: 2  eggs, 2 cups white sugar, ½ cup vegetable oil, 2 teaspoons vanilla extract, 2 cups apples, peeled and diced, 2 cups all-purpose flour, 1 ½ teaspoons salt, 1 teaspoon baking powder, ½ teaspoon ground cinnamon, or more to taste
Preparation: N/A
 Environmental Impact
apples -> Land use change: 0.1 kg CO2e/kg, Animal Feed: 0.0 kg CO2e/kg, Farm: 0.4 kg CO2e/kg, Processing: 0.0 kg CO2e/kg, Transport: 0.2 kg CO2e/kg, Packging: 0.0 kg CO2e/kg, Retail: 0.0 kg CO2e/kg | eggs -> Land use change: 0.7 kg CO2e/kg, Animal Feed: 2.2 kg CO2e/kg, Farm: 1.3 kg CO2e/kg, Processing: 0.0 kg CO2e/kg, Transport: 0.1 kg CO2e/kg, Packging: 0.2 kg CO2e/kg, Retail: 0.0 kg CO2e/kg </s>


<s>[INST] How do I prepare Strawberry Shortcake and what are the associated emissions? [/INST] Recipe: Strawberry Shortcake
Ingredients: 3 pints fresh strawberries, ½ cup white sugar, 2 ¼ cups all-purpose flour, 4 teaspoons baking powder, 2 tablespoons white sugar, ¼ teaspoon salt, ⅓ cup shortening, 1  egg, ⅔ cup milk, 2 cups whipped heavy cream
Preparation: N/A
 Environmental Impact
milk -> Land use change: 0.5 kg CO2e/kg, Animal Feed: 0.2 kg CO2e/kg, Farm: 1.5 kg CO2e/kg, Processing: 0.1 kg CO2e/kg, Transport: 0.1 kg CO2e/kg, Packging: 0.1 kg CO2e/kg, Retail: 0.3 kg CO2e/kg </s>


<s>[INST] How can I make Chef John's Sweet Potato Biscuits sustainably? [/INST] Recipe: Chef John's Sweet Potato Biscuits
Ingredients: 1 large orange-fleshed sweet potato, peeled, 1 teaspoon salt, 1 tablespoon brown sugar, ½ cup buttermilk, 3 ¼ cups self-rising flour, 1 ½ sticks unsalted butter, frozen, 1 tablespoon melted butter
Preparation: N/A
 Environmental Impact
milk -> Land use change: 0.5 kg CO2e/kg, Animal Feed: 0.2 kg CO2e/kg, Farm: 1.5 kg CO2e/kg, Processing: 0.1 kg CO2e/kg, Transport: 0.1 kg CO2e/kg, Packging: 0.1 kg CO2e/kg, Retail: 0.3 kg CO2e/kg | orange -> Land use change: -0.1 kg CO2e/kg, Animal Feed: 0.0 kg CO2e/kg, Farm: 0.3 kg CO2e/kg, Processing: 0.0 kg CO2e/kg, Transport: 0.1 kg CO2e/kg, Packging: 0.0 kg CO2e/kg, Retail: 0.0 kg CO2e/kg </s>


<s>[INST] What ingredients and CO2 emissions are involved in making Fruit-Stuffed Pork Loin? [/INST] Recipe: Fruit-Stuffed Pork Loin
Ingredients: ¾ cup chopped pitted prunes, ¾ cup chopped dried apricots, 1 tablespoon grated fresh ginger , 1 teaspoon grated orange zest, ½ teaspoon ground cumin, ½ teaspoon ground cinnamon,   salt and ground black pepper to taste, 1 (4 pound) boneless pork loin roast, butterflied , ¼ cup packed brown sugar, 2 teaspoons all-purpose flour, 2 teaspoons cider vinegar, 1 teaspoon ground cumin, 1 teaspoon mustard powder, ½ cup water, 1 teaspoon cornstarch, 1 tablespoon water
Preparation: N/A
 Environmental Impact
orange -> Land use change: -0.1 kg CO2e/kg, Animal Feed: 0.0 kg CO2e/kg, Farm: 0.3 kg CO2e/kg, Processing: 0.0 kg CO2e/kg, Transport: 0.1 kg CO2e/kg, Packging: 0.0 kg CO2e/kg, Retail: 0.0 kg CO2e/kg </s>


<s>[INST] Share the recipe and CO2 impact of Apricot Brandy Pound Cake III. [/INST] Recipe: Apricot Brandy Pound Cake III
Ingredients: 3 cups sifted all-purpose flour, ¼ teaspoon baking soda, ½ teaspoon salt, 1 cup sour cream, ½ teaspoon rum flavored extract, 1 teaspoon orange extract, ¼ teaspoon almond extract, ½ teaspoon lemon extract, 1 teaspoon vanilla extract, ½ cup apricot brandy, 1 cup butter, 3 cups white sugar, 6  eggs
Preparation: N/A
 Environmental Impact
eggs -> Land use change: 0.7 kg CO2e/kg, Animal Feed: 2.2 kg CO2e/kg, Farm: 1.3 kg CO2e/kg, Processing: 0.0 kg CO2e/kg, Transport: 0.1 kg CO2e/kg, Packging: 0.2 kg CO2e/kg, Retail: 0.0 kg CO2e/kg | lemon -> Land use change: -0.1 kg CO2e/kg, Animal Feed: 0.0 kg CO2e/kg, Farm: 0.3 kg CO2e/kg, Processing: 0.0 kg CO2e/kg, Transport: 0.1 kg CO2e/kg, Packging: 0.0 kg CO2e/kg, Retail: 0.0 kg CO2e/kg | orange -> Land use change: -0.1 kg CO2e/kg, Animal Feed: 0.0 kg CO2e/kg, Farm: 0.3 kg CO2e/kg, Processing: 0.0 kg CO2e/kg, Transport: 0.1 kg CO2e/kg, Packging: 0.0 kg CO2e/kg, Retail: 0.0 kg CO2e/kg </s>


<s>[INST] Share the recipe and CO2 impact of Maja Blanca. [/INST] Recipe: Maja Blanca
Ingredients: 2 cups thin coconut milk, 3 tablespoons white sugar
Preparation: N/A
 Environmental Impact
milk -> Land use change: 0.5 kg CO2e/kg, Animal Feed: 0.2 kg CO2e/kg, Farm: 1.5 kg CO2e/kg, Processing: 0.1 kg CO2e/kg, Transport: 0.1 kg CO2e/kg, Packging: 0.1 kg CO2e/kg, Retail: 0.3 kg CO2e/kg </s>


<s>[INST] Give me the recipe for Apple and Nectarine Pie along with its CO2 impact. [/INST] Recipe: Apple and Nectarine Pie
Ingredients: cooking spray, 4  apples - peeled, cored and sliced, peel reserved, ½ cup white sugar, ½ cup light brown sugar, ½ cup water, ¼ cup brandy, 1 teaspoon ground cinnamon, 1 teaspoon vanilla extract, 1  pastry for 9-inch double-crust pie, ½ (8.5 ounce) package corn muffin mix (such as jiffy®), ¼ cup milk, 4  nectarines, peeled and sliced
Preparation: N/A
 Environmental Impact
apples -> Land use change: 0.1 kg CO2e/kg, Animal Feed: 0.0 kg CO2e/kg, Farm: 0.4 kg CO2e/kg, Processing: 0.0 kg CO2e/kg, Transport: 0.2 kg CO2e/kg, Packging: 0.0 kg CO2e/kg, Retail: 0.0 kg CO2e/kg | milk -> Land use change: 0.5 kg CO2e/kg, Animal Feed: 0.2 kg CO2e/kg, Farm: 1.5 kg CO2e/kg, Processing: 0.1 kg CO2e/kg, Transport: 0.1 kg CO2e/kg, Packging: 0.1 kg CO2e/kg, Retail: 0.3 kg CO2e/kg </s>


<s>[INST] Please provide the recipe for Apple Turnovers and its sustainability impact. [/INST] Recipe: Apple Turnovers
Ingredients: 2 tablespoons lemon juice, 4 cups water, 4  granny smith apples - peeled, cored and sliced, 2 tablespoons butter, 1 cup brown sugar, 1 teaspoon ground cinnamon, 1 tablespoon cornstarch, 1 tablespoon water, 1 (17.25 ounce) package frozen puff pastry sheets, thawed, 1 cup confectioners' sugar, 1 tablespoon milk, 1 teaspoon vanilla extract
Preparation: N/A
 Environmental Impact
apples -> Land use change: 0.1 kg CO2e/kg, Animal Feed: 0.0 kg CO2e/kg, Farm: 0.4 kg CO2e/kg, Processing: 0.0 kg CO2e/kg, Transport: 0.2 kg CO2e/kg, Packging: 0.0 kg CO2e/kg, Retail: 0.0 kg CO2e/kg | lemon -> Land use change: -0.1 kg CO2e/kg, Animal Feed: 0.0 kg CO2e/kg, Farm: 0.3 kg CO2e/kg, Processing: 0.0 kg CO2e/kg, Transport: 0.1 kg CO2e/kg, Packging: 0.0 kg CO2e/kg, Retail: 0.0 kg CO2e/kg | milk -> Land use change: 0.5 kg CO2e/kg, Animal Feed: 0.2 kg CO2e/kg, Farm: 1.5 kg CO2e/kg, Processing: 0.1 kg CO2e/kg, Transport: 0.1 kg CO2e/kg, Packging: 0.1 kg CO2e/kg, Retail: 0.3 kg CO2e/kg </s>


<s>[INST] Tell me the recipe and carbon footprint of BBQ Teriyaki Pork Kabobs. [/INST] Recipe: BBQ Teriyaki Pork Kabobs
Ingredients: 3 tablespoons soy sauce, 3 tablespoons olive oil, 1 clove garlic, minced, ½ teaspoon crushed red pepper flakes,   salt and pepper to taste, 1 pound boneless pork loin, cut into 1 inch cubes, 1 (14.5 ounce) can low-sodium beef broth, 2 tablespoons cornstarch, 2 tablespoons soy sauce, 1 tablespoon brown sugar, 2 cloves garlic, minced, ¼ teaspoon ground ginger, 3  portobello mushrooms, cut into quarters, 1 large red onion, cut into 12 wedges, 12  cherry tomatoes, 12 bite-size chunks fresh pineapple
Preparation: N/A
 Environmental Impact
beef -> Land use change: 0.9 kg CO2e/kg, Animal Feed: 2.5 kg CO2e/kg, Farm: 15.7 kg CO2e/kg, Processing: 1.1 kg CO2e/kg, Transport: 0.4 kg CO2e/kg, Packging: 0.3 kg CO2e/kg, Retail: 0.2 kg CO2e/kg | olive oil -> Land use change: -0.4 kg CO2e/kg, Animal Feed: 0.0 kg CO2e/kg, Farm: 4.3 kg CO2e/kg, Processing: 0.7 kg CO2e/kg, Transport: 0.5 kg CO2e/kg, Packging: 0.9 kg CO2e/kg, Retail: 0.0 kg CO2e/kg | tomatoes -> Land use change: 0.4 kg CO2e/kg, Animal Feed: 0.0 kg CO2e/kg, Farm: 0.7 kg CO2e/kg, Processing: 0.0 kg CO2e/kg, Transport: 0.2 kg CO2e/kg, Packging: 0.1 kg CO2e/kg, Retail: 0.0 kg CO2e/kg </s>


<s>[INST] Give me the recipe for Banana Peach Bread along with its CO2 impact. [/INST] Recipe: Banana Peach Bread
Ingredients: ¾ cup white sugar, ½ cup butter, softened, 1 tablespoon brown sugar, 1 tablespoon instant hot chocolate mix, 3  bananas, peeled, 1 large fresh peach - peeled, pitted, and diced, ¼ cup milk, 2  eggs, 1 tablespoon vanilla extract, 2 cups all-purpose flour, ½ cup chopped walnuts (optional), 1 teaspoon baking soda, 1 teaspoon salt
Preparation: N/A
 Environmental Impact
bananas -> Land use change: 0.0 kg CO2e/kg, Animal Feed: 0.0 kg CO2e/kg, Farm: 0.3 kg CO2e/kg, Processing: 0.1 kg CO2e/kg, Transport: 0.3 kg CO2e/kg, Packging: 0.1 kg CO2e/kg, Retail: 0.0 kg CO2e/kg | eggs -> Land use change: 0.7 kg CO2e/kg, Animal Feed: 2.2 kg CO2e/kg, Farm: 1.3 kg CO2e/kg, Processing: 0.0 kg CO2e/kg, Transport: 0.1 kg CO2e/kg, Packging: 0.2 kg CO2e/kg, Retail: 0.0 kg CO2e/kg | milk -> Land use change: 0.5 kg CO2e/kg, Animal Feed: 0.2 kg CO2e/kg, Farm: 1.5 kg CO2e/kg, Processing: 0.1 kg CO2e/kg, Transport: 0.1 kg CO2e/kg, Packging: 0.1 kg CO2e/kg, Retail: 0.3 kg CO2e/kg | peach -> Land use change: 0.1 kg CO2e/kg, Animal Feed: 0.0 kg CO2e/kg, Farm: 0.4 kg CO2e/kg, Processing: 0.0 kg CO2e/kg, Transport: 0.2 kg CO2e/kg, Packging: 0.0 kg CO2e/kg, Retail: 0.0 kg CO2e/kg </s>


<s>[INST] What are the steps to prepare Ma'amoul (Lebanese Date Cookies) and what are its environmental impacts? [/INST] Recipe: Ma'amoul (Lebanese Date Cookies)
Ingredients: 2 cups semolina flour, 1 cup all-purpose flour, ½ teaspoon ground mahlab, ½ teaspoon salt, 1 cup clarified butter, at room temperature, 5 tablespoons milk, 2 tablespoons white sugar, 1 teaspoon active dry yeast, 4 tablespoons orange blossom water, or more as needed, 10 tablespoons date paste (such as ziyad®), cut into small pieces, 2 tablespoons powdered sugar, or to taste
Preparation: N/A
 Environmental Impact
milk -> Land use change: 0.5 kg CO2e/kg, Animal Feed: 0.2 kg CO2e/kg, Farm: 1.5 kg CO2e/kg, Processing: 0.1 kg CO2e/kg, Transport: 0.1 kg CO2e/kg, Packging: 0.1 kg CO2e/kg, Retail: 0.3 kg CO2e/kg | orange -> Land use change: -0.1 kg CO2e/kg, Animal Feed: 0.0 kg CO2e/kg, Farm: 0.3 kg CO2e/kg, Processing: 0.0 kg CO2e/kg, Transport: 0.1 kg CO2e/kg, Packging: 0.0 kg CO2e/kg, Retail: 0.0 kg CO2e/kg </s>


<s>[INST] Can you share the recipe for Persimmon Raisin Cookies and its environmental impact? [/INST] Recipe: Persimmon Raisin Cookies
Ingredients: 2 cups white sugar, 1 cup shortening, 2  eggs, 4 cups all-purpose flour, 1 teaspoon salt, 2 teaspoons baking soda, 2 teaspoons ground cinnamon, 2 teaspoons ground nutmeg, 2 cups persimmon pulp, 2 cups raisin paste, 2 cups chopped walnuts
Preparation: N/A
 Environmental Impact
eggs -> Land use change: 0.7 kg CO2e/kg, Animal Feed: 2.2 kg CO2e/kg, Farm: 1.3 kg CO2e/kg, Processing: 0.0 kg CO2e/kg, Transport: 0.1 kg CO2e/kg, Packging: 0.2 kg CO2e/kg, Retail: 0.0 kg CO2e/kg </s>


<s>[INST] Can you share the recipe for Pineapple Upside-Down Bundt Cake and its environmental impact? [/INST] Recipe: Pineapple Upside-Down Bundt Cake
Ingredients: cooking spray with flour, ½ cup melted butter, ½ cup packed brown sugar, 1 (8 ounce) can pineapple rings, 1 (4 ounce) jar maraschino cherries, 1 (15.25 ounce) package yellow cake mix, 1 (3.5 ounce) package instant vanilla pudding mix, ¼ cup whole milk, or more as needed, ⅓ cup vegetable oil, 3 large eggs
Preparation: N/A
 Environmental Impact
eggs -> Land use change: 0.7 kg CO2e/kg, Animal Feed: 2.2 kg CO2e/kg, Farm: 1.3 kg CO2e/kg, Processing: 0.0 kg CO2e/kg, Transport: 0.1 kg CO2e/kg, Packging: 0.2 kg CO2e/kg, Retail: 0.0 kg CO2e/kg | milk -> Land use change: 0.5 kg CO2e/kg, Animal Feed: 0.2 kg CO2e/kg, Farm: 1.5 kg CO2e/kg, Processing: 0.1 kg CO2e/kg, Transport: 0.1 kg CO2e/kg, Packging: 0.1 kg CO2e/kg, Retail: 0.3 kg CO2e/kg </s>


<s>[INST] Tell me how to prepare Apple Strudel Muffins and its associated environmental costs. [/INST] Recipe: Apple Strudel Muffins
Ingredients: 2 cups all-purpose flour, 1 teaspoon baking powder, ½ teaspoon baking soda, ½ teaspoon salt, 1 cup white sugar, ½ cup butter, 2 large eggs, 1 ¼ teaspoons vanilla, 1 ½ cups chopped apples
Preparation: N/A
 Environmental Impact
apples -> Land use change: 0.1 kg CO2e/kg, Animal Feed: 0.0 kg CO2e/kg, Farm: 0.4 kg CO2e/kg, Processing: 0.0 kg CO2e/kg, Transport: 0.2 kg CO2e/kg, Packging: 0.0 kg CO2e/kg, Retail: 0.0 kg CO2e/kg | eggs -> Land use change: 0.7 kg CO2e/kg, Animal Feed: 2.2 kg CO2e/kg, Farm: 1.3 kg CO2e/kg, Processing: 0.0 kg CO2e/kg, Transport: 0.1 kg CO2e/kg, Packging: 0.2 kg CO2e/kg, Retail: 0.0 kg CO2e/kg </s>


<s>[INST] How do I make Lamingtons and what is its CO2 impact? [/INST] Recipe: Lamingtons
Ingredients: 2 cups all-purpose flour, 4 teaspoons baking powder, ⅛ teaspoon salt, ½ cup butter, room temperature, ¾ cup white sugar, 1 teaspoon vanilla extract, 2  eggs, room temperature, ½ cup milk
Preparation: N/A
 Environmental Impact
eggs -> Land use change: 0.7 kg CO2e/kg, Animal Feed: 2.2 kg CO2e/kg, Farm: 1.3 kg CO2e/kg, Processing: 0.0 kg CO2e/kg, Transport: 0.1 kg CO2e/kg, Packging: 0.2 kg CO2e/kg, Retail: 0.0 kg CO2e/kg | milk -> Land use change: 0.5 kg CO2e/kg, Animal Feed: 0.2 kg CO2e/kg, Farm: 1.5 kg CO2e/kg, Processing: 0.1 kg CO2e/kg, Transport: 0.1 kg CO2e/kg, Packging: 0.1 kg CO2e/kg, Retail: 0.3 kg CO2e/kg </s>


<s>[INST] Give me the recipe for Quinoa Salad with Broccoli, Nuts, and Pomegranate along with its CO2 impact. [/INST] Recipe: Quinoa Salad with Broccoli, Nuts, and Pomegranate
Ingredients: 2 cups water, 1 cup quinoa, 1 cube vegetable bouillon, 2 cups broccoli florets, ½ cup finely diced red onion, ½ cup finely chopped brazil nuts, 1 large pomegranate, seeded, 2 tablespoons olive oil, or to taste, 1 tablespoon balsamic vinegar, or to taste, 1 teaspoon honey, or to taste,   salt and ground black pepper to taste
Preparation: N/A
 Environmental Impact
olive oil -> Land use change: -0.4 kg CO2e/kg, Animal Feed: 0.0 kg CO2e/kg, Farm: 4.3 kg CO2e/kg, Processing: 0.7 kg CO2e/kg, Transport: 0.5 kg CO2e/kg, Packging: 0.9 kg CO2e/kg, Retail: 0.0 kg CO2e/kg </s>


<s>[INST] Please provide the recipe for Christmas Plum Pudding and its sustainability impact. [/INST] Recipe: Christmas Plum Pudding
Ingredients: 1 cup whole wheat flour, 2 ½ cups fresh bread crumbs, 4 ounces shredded suet, 3  eggs, beaten, 1 small carrot, grated, 1  apple - peeled, cored and shredded, ½ cup dark brown sugar, ½ cup chopped blanched almonds, 2 ounces preserved stem ginger in syrup, chopped, ⅛ cup ground almonds, ½ cup chopped walnuts, ⅜ cup halved candied cherries, ⅓ cup raisins, ⅜ cup dried currants, ⅜ cup golden raisins, 4 ounces candied mixed fruit peel, chopped, 4  plums, pitted and chopped, 1  lemon, juiced and zested, 1 ½ teaspoons mixed spice, ¾ teaspoon baking powder, ½ cup ale
Preparation: N/A
 Environmental Impact
almonds -> Land use change: -2.1 kg CO2e/kg, Animal Feed: 0.0 kg CO2e/kg, Farm: 2.1 kg CO2e/kg, Processing: 0.0 kg CO2e/kg, Transport: 0.1 kg CO2e/kg, Packging: 0.1 kg CO2e/kg, Retail: 0.0 kg CO2e/kg | bread -> Land use change: 0.1 kg CO2e/kg, Animal Feed: 0.0 kg CO2e/kg, Farm: 0.8 kg CO2e/kg, Processing: 0.2 kg CO2e/kg, Transport: 0.1 kg CO2e/kg, Packging: 0.1 kg CO2e/kg, Retail: 0.1 kg CO2e/kg | eggs -> Land use change: 0.7 kg CO2e/kg, Animal Feed: 2.2 kg CO2e/kg, Farm: 1.3 kg CO2e/kg, Processing: 0.0 kg CO2e/kg, Transport: 0.1 kg CO2e/kg, Packging: 0.2 kg CO2e/kg, Retail: 0.0 kg CO2e/kg | lemon -> Land use change: -0.1 kg CO2e/kg, Animal Feed: 0.0 kg CO2e/kg, Farm: 0.3 kg CO2e/kg, Processing: 0.0 kg CO2e/kg, Transport: 0.1 kg CO2e/kg, Packging: 0.0 kg CO2e/kg, Retail: 0.0 kg CO2e/kg | wheat -> Land use change: 0.1 kg CO2e/kg, Animal Feed: 0.0 kg CO2e/kg, Farm: 0.8 kg CO2e/kg, Processing: 0.2 kg CO2e/kg, Transport: 0.1 kg CO2e/kg, Packging: 0.1 kg CO2e/kg, Retail: 0.1 kg CO2e/kg </s>


<s>[INST] Please provide the recipe for Sweet Salsa and Cinnamon Chips and its sustainability impact. [/INST] Recipe: Sweet Salsa and Cinnamon Chips
Ingredients: 10  frozen strawberries, 2  kiwi, peeled and chopped, ½ medium mango - peeled and diced, 1 ½  bananas, peeled and diced, 3 (12 inch) flour tortillas,   canola cooking spray, 1 cup cinnamon sugar
Preparation: N/A
 Environmental Impact
bananas -> Land use change: 0.0 kg CO2e/kg, Animal Feed: 0.0 kg CO2e/kg, Farm: 0.3 kg CO2e/kg, Processing: 0.1 kg CO2e/kg, Transport: 0.3 kg CO2e/kg, Packging: 0.1 kg CO2e/kg, Retail: 0.0 kg CO2e/kg </s>


<s>[INST] Please provide the detailed recipe and environmental footprint for Bacon Wrapped Dates Stuffed with Blue Cheese. [/INST] Recipe: Bacon Wrapped Dates Stuffed with Blue Cheese
Ingredients: 1 pound sliced bacon, cut in half, 1 pound pitted dates, 4 ounces blue cheese
Preparation: N/A
 Environmental Impact
cheese -> Land use change: 4.5 kg CO2e/kg, Animal Feed: 2.3 kg CO2e/kg, Farm: 13.1 kg CO2e/kg, Processing: 0.7 kg CO2e/kg, Transport: 0.1 kg CO2e/kg, Packging: 0.2 kg CO2e/kg, Retail: 0.3 kg CO2e/kg </s>


<s>[INST] Tell me the recipe and carbon footprint of Dethbert's Pear Pie. [/INST] Recipe: Dethbert's Pear Pie
Ingredients: 1 cup all-purpose flour, ½ cup white sugar, ½ teaspoon salt, 2 cups finely shredded mild cheddar cheese, 1 cup butter, softened
Preparation: N/A
 Environmental Impact
cheese -> Land use change: 4.5 kg CO2e/kg, Animal Feed: 2.3 kg CO2e/kg, Farm: 13.1 kg CO2e/kg, Processing: 0.7 kg CO2e/kg, Transport: 0.1 kg CO2e/kg, Packging: 0.2 kg CO2e/kg, Retail: 0.3 kg CO2e/kg </s>


<s>[INST] Give me the recipe for Best Yet Banana Mini Muffins along with its CO2 impact. [/INST] Recipe: Best Yet Banana Mini Muffins
Ingredients: cooking spray, 1 ½ cups all-purpose flour, 1 teaspoon baking powder, 1 teaspoon baking soda, 3  bananas, mashed, ¾ cup white sugar, ⅓ cup melted butter, 1  egg, beaten
Preparation: N/A
 Environmental Impact
bananas -> Land use change: 0.0 kg CO2e/kg, Animal Feed: 0.0 kg CO2e/kg, Farm: 0.3 kg CO2e/kg, Processing: 0.1 kg CO2e/kg, Transport: 0.3 kg CO2e/kg, Packging: 0.1 kg CO2e/kg, Retail: 0.0 kg CO2e/kg </s>


<s>[INST] Can you share the recipe for Apricot Danish Coffee Cake and its environmental impact? [/INST] Recipe: Apricot Danish Coffee Cake
Ingredients: 1 (18.25 ounce) package white cake mix, 3  eggs, 1 ½ cups sour cream, 1 (15 ounce) can apricot halves, drained, 1 tablespoon butter, ½ cup slivered almonds, 1 (8 ounce) package cream cheese, 2 tablespoons milk, ⅔ cup confectioners' sugar, 2 teaspoons water
Preparation: N/A
 Environmental Impact
almonds -> Land use change: -2.1 kg CO2e/kg, Animal Feed: 0.0 kg CO2e/kg, Farm: 2.1 kg CO2e/kg, Processing: 0.0 kg CO2e/kg, Transport: 0.1 kg CO2e/kg, Packging: 0.1 kg CO2e/kg, Retail: 0.0 kg CO2e/kg | cheese -> Land use change: 4.5 kg CO2e/kg, Animal Feed: 2.3 kg CO2e/kg, Farm: 13.1 kg CO2e/kg, Processing: 0.7 kg CO2e/kg, Transport: 0.1 kg CO2e/kg, Packging: 0.2 kg CO2e/kg, Retail: 0.3 kg CO2e/kg | eggs -> Land use change: 0.7 kg CO2e/kg, Animal Feed: 2.2 kg CO2e/kg, Farm: 1.3 kg CO2e/kg, Processing: 0.0 kg CO2e/kg, Transport: 0.1 kg CO2e/kg, Packging: 0.2 kg CO2e/kg, Retail: 0.0 kg CO2e/kg | milk -> Land use change: 0.5 kg CO2e/kg, Animal Feed: 0.2 kg CO2e/kg, Farm: 1.5 kg CO2e/kg, Processing: 0.1 kg CO2e/kg, Transport: 0.1 kg CO2e/kg, Packging: 0.1 kg CO2e/kg, Retail: 0.3 kg CO2e/kg </s>


<s>[INST] What are the ingredients and preparation steps for Blueberry Banana Bread? [/INST] Recipe: Blueberry Banana Bread
Ingredients: 2 cups all-purpose flour, 1 teaspoon baking soda, ½ teaspoon salt, 1 cup white sugar, ½ cup butter, softened, 2 large eggs, 2 teaspoons vanilla extract, 2  ripe bananas, mashed, 1 cup fresh blueberries
Preparation: N/A
 Environmental Impact
bananas -> Land use change: 0.0 kg CO2e/kg, Animal Feed: 0.0 kg CO2e/kg, Farm: 0.3 kg CO2e/kg, Processing: 0.1 kg CO2e/kg, Transport: 0.3 kg CO2e/kg, Packging: 0.1 kg CO2e/kg, Retail: 0.0 kg CO2e/kg | eggs -> Land use change: 0.7 kg CO2e/kg, Animal Feed: 2.2 kg CO2e/kg, Farm: 1.3 kg CO2e/kg, Processing: 0.0 kg CO2e/kg, Transport: 0.1 kg CO2e/kg, Packging: 0.2 kg CO2e/kg, Retail: 0.0 kg CO2e/kg </s>


<s>[INST] What are the ingredients and preparation steps for Mahi Mahi with Coconut Rice and Mango Salsa? [/INST] Recipe: Mahi Mahi with Coconut Rice and Mango Salsa
Ingredients: 2 tablespoons olive oil, 1 ½ teaspoons soy sauce, 2 teaspoons lemon juice, 1 clove garlic, crushed, 2 teaspoons red pepper flakes, 1 teaspoon fresh ground black pepper , ½ teaspoon minced fresh ginger root, 2 tablespoons chopped green onion (optional),   salt to taste, 4 (4 ounce) mahi mahi fillets, 2 cups uncooked jasmine rice, 2 cups water, 1 cube chicken bouillon, 1 tablespoon butter (optional), ¾ (14 ounce) can coconut milk, 2 tablespoons white sugar, 1 ½ teaspoons butter (optional), 1 ½ tablespoons white sugar, 1 ½ cups fresh mango, cubed
Preparation: N/A
 Environmental Impact
chicken -> Land use change: 2.5 kg CO2e/kg, Animal Feed: 1.8 kg CO2e/kg, Farm: 0.7 kg CO2e/kg, Processing: 0.4 kg CO2e/kg, Transport: 0.3 kg CO2e/kg, Packging: 0.2 kg CO2e/kg, Retail: 0.2 kg CO2e/kg | lemon -> Land use change: -0.1 kg CO2e/kg, Animal Feed: 0.0 kg CO2e/kg, Farm: 0.3 kg CO2e/kg, Processing: 0.0 kg CO2e/kg, Transport: 0.1 kg CO2e/kg, Packging: 0.0 kg CO2e/kg, Retail: 0.0 kg CO2e/kg | milk -> Land use change: 0.5 kg CO2e/kg, Animal Feed: 0.2 kg CO2e/kg, Farm: 1.5 kg CO2e/kg, Processing: 0.1 kg CO2e/kg, Transport: 0.1 kg CO2e/kg, Packging: 0.1 kg CO2e/kg, Retail: 0.3 kg CO2e/kg | olive oil -> Land use change: -0.4 kg CO2e/kg, Animal Feed: 0.0 kg CO2e/kg, Farm: 4.3 kg CO2e/kg, Processing: 0.7 kg CO2e/kg, Transport: 0.5 kg CO2e/kg, Packging: 0.9 kg CO2e/kg, Retail: 0.0 kg CO2e/kg | rice -> Land use change: 0.0 kg CO2e/kg, Animal Feed: 0.0 kg CO2e/kg, Farm: 3.6 kg CO2e/kg, Processing: 0.1 kg CO2e/kg, Transport: 0.1 kg CO2e/kg, Packging: 0.1 kg CO2e/kg, Retail: 0.1 kg CO2e/kg </s>


<s>[INST] Explain the preparation and environmental costs of Apple Pie Filling. [/INST] Recipe: Apple Pie Filling
Ingredients: 18 cups thinly sliced apples, 3 tablespoons lemon juice, 10 cups water, 4 ½ cups white sugar, 1 cup cornstarch, 2 teaspoons ground cinnamon, 1 teaspoon salt, ¼ teaspoon ground nutmeg
Preparation: N/A
 Environmental Impact
apples -> Land use change: 0.1 kg CO2e/kg, Animal Feed: 0.0 kg CO2e/kg, Farm: 0.4 kg CO2e/kg, Processing: 0.0 kg CO2e/kg, Transport: 0.2 kg CO2e/kg, Packging: 0.0 kg CO2e/kg, Retail: 0.0 kg CO2e/kg | lemon -> Land use change: -0.1 kg CO2e/kg, Animal Feed: 0.0 kg CO2e/kg, Farm: 0.3 kg CO2e/kg, Processing: 0.0 kg CO2e/kg, Transport: 0.1 kg CO2e/kg, Packging: 0.0 kg CO2e/kg, Retail: 0.0 kg CO2e/kg </s>


<s>[INST] What are the steps to prepare Southern-Style Baked Banana Pudding and what are its environmental impacts? [/INST] Recipe: Southern-Style Baked Banana Pudding
Ingredients: 4 large eggs
Preparation: N/A
 Environmental Impact
eggs -> Land use change: 0.7 kg CO2e/kg, Animal Feed: 2.2 kg CO2e/kg, Farm: 1.3 kg CO2e/kg, Processing: 0.0 kg CO2e/kg, Transport: 0.1 kg CO2e/kg, Packging: 0.2 kg CO2e/kg, Retail: 0.0 kg CO2e/kg </s>


<s>[INST] Explain the preparation and environmental costs of Clafoutis aux Cerises (Classic Clafouti). [/INST] Recipe: Clafoutis aux Cerises (Classic Clafouti)
Ingredients: 1 ½ cups milk, ½  vanilla bean, split (optional), 1 teaspoon unsalted butter, 4 cups cherries (with pits), ½ cup all-purpose flour, 1 pinch salt, ½ cup white sugar, 3  eggs, 3 tablespoons heavy cream, 2 tablespoons white sugar
Preparation: N/A
 Environmental Impact
eggs -> Land use change: 0.7 kg CO2e/kg, Animal Feed: 2.2 kg CO2e/kg, Farm: 1.3 kg CO2e/kg, Processing: 0.0 kg CO2e/kg, Transport: 0.1 kg CO2e/kg, Packging: 0.2 kg CO2e/kg, Retail: 0.0 kg CO2e/kg | milk -> Land use change: 0.5 kg CO2e/kg, Animal Feed: 0.2 kg CO2e/kg, Farm: 1.5 kg CO2e/kg, Processing: 0.1 kg CO2e/kg, Transport: 0.1 kg CO2e/kg, Packging: 0.1 kg CO2e/kg, Retail: 0.3 kg CO2e/kg </s>


<s>[INST] What ingredients and CO2 emissions are involved in making Flan de Coco (Coconut Flan)? [/INST] Recipe: Flan de Coco (Coconut Flan)
Ingredients: 1 ½ cups white sugar, 1 (14 ounce) can sweetened condensed milk, 1 (12 fluid ounce) can evaporated milk, ½ cup milk, 6  eggs, ½ cup fresh shredded coconut
Preparation: N/A
 Environmental Impact
eggs -> Land use change: 0.7 kg CO2e/kg, Animal Feed: 2.2 kg CO2e/kg, Farm: 1.3 kg CO2e/kg, Processing: 0.0 kg CO2e/kg, Transport: 0.1 kg CO2e/kg, Packging: 0.2 kg CO2e/kg, Retail: 0.0 kg CO2e/kg | milk -> Land use change: 0.5 kg CO2e/kg, Animal Feed: 0.2 kg CO2e/kg, Farm: 1.5 kg CO2e/kg, Processing: 0.1 kg CO2e/kg, Transport: 0.1 kg CO2e/kg, Packging: 0.1 kg CO2e/kg, Retail: 0.3 kg CO2e/kg </s>


<s>[INST] How do I make Caramel Apples and what is its CO2 impact? [/INST] Recipe: Caramel Apples
Ingredients: 6  apples, 6  wooden craft sticks,   cooking spray, 1 (14 ounce) package individually wrapped caramels, unwrapped, 2 tablespoons milk
Preparation: N/A
 Environmental Impact
apples -> Land use change: 0.1 kg CO2e/kg, Animal Feed: 0.0 kg CO2e/kg, Farm: 0.4 kg CO2e/kg, Processing: 0.0 kg CO2e/kg, Transport: 0.2 kg CO2e/kg, Packging: 0.0 kg CO2e/kg, Retail: 0.0 kg CO2e/kg | milk -> Land use change: 0.5 kg CO2e/kg, Animal Feed: 0.2 kg CO2e/kg, Farm: 1.5 kg CO2e/kg, Processing: 0.1 kg CO2e/kg, Transport: 0.1 kg CO2e/kg, Packging: 0.1 kg CO2e/kg, Retail: 0.3 kg CO2e/kg </s>


<s>[INST] Give me the recipe for Cherry Pound Cake along with its CO2 impact. [/INST] Recipe: Cherry Pound Cake
Ingredients: 2 cups all-purpose flour, 3 teaspoons baking powder, ½ teaspoon salt, 1 cup butter, 1 (8 ounce) package cream cheese, 1 ½ cups white sugar, 4  eggs, 1 teaspoon vanilla extract, 1 teaspoon almond extract, 1 cup maraschino cherries, drained and halved, ¼ cup all-purpose flour
Preparation: N/A
 Environmental Impact
cheese -> Land use change: 4.5 kg CO2e/kg, Animal Feed: 2.3 kg CO2e/kg, Farm: 13.1 kg CO2e/kg, Processing: 0.7 kg CO2e/kg, Transport: 0.1 kg CO2e/kg, Packging: 0.2 kg CO2e/kg, Retail: 0.3 kg CO2e/kg | eggs -> Land use change: 0.7 kg CO2e/kg, Animal Feed: 2.2 kg CO2e/kg, Farm: 1.3 kg CO2e/kg, Processing: 0.0 kg CO2e/kg, Transport: 0.1 kg CO2e/kg, Packging: 0.2 kg CO2e/kg, Retail: 0.0 kg CO2e/kg </s>


<s>[INST] What ingredients and CO2 emissions are involved in making Strawberry Pretzel Salad? [/INST] Recipe: Strawberry Pretzel Salad
Ingredients: 2 cups crushed pretzels, ¾ cup butter, melted, 3 tablespoons white sugar, 1 (8 ounce) package cream cheese, softened, 1 cup white sugar, 1 (8 ounce) container frozen whipped topping, thawed, 2 (3 ounce) packages strawberry flavored jell-o®, 2 cups boiling water, 2 (10 ounce) packages frozen strawberries
Preparation: N/A
 Environmental Impact
cheese -> Land use change: 4.5 kg CO2e/kg, Animal Feed: 2.3 kg CO2e/kg, Farm: 13.1 kg CO2e/kg, Processing: 0.7 kg CO2e/kg, Transport: 0.1 kg CO2e/kg, Packging: 0.2 kg CO2e/kg, Retail: 0.3 kg CO2e/kg | strawberry -> Land use change: 0.1 kg CO2e/kg, Animal Feed: 0.0 kg CO2e/kg, Farm: 0.4 kg CO2e/kg, Processing: 0.0 kg CO2e/kg, Transport: 0.2 kg CO2e/kg, Packging: 0.0 kg CO2e/kg, Retail: 0.0 kg CO2e/kg </s>


<s>[INST] Give me the recipe for Simple Apricot-Glazed Meatloaf along with its CO2 impact. [/INST] Recipe: Simple Apricot-Glazed Meatloaf
Ingredients: 1 ½ pounds ground beef, 1 cup bread crumbs, 1 small onion, minced, 1 large egg, beaten, 2 cloves garlic, minced, 1 ½ tablespoons apricot preserves, 1 tablespoon kosher salt, 1 ½ teaspoons freshly ground black pepper
Preparation: N/A
 Environmental Impact
beef -> Land use change: 0.9 kg CO2e/kg, Animal Feed: 2.5 kg CO2e/kg, Farm: 15.7 kg CO2e/kg, Processing: 1.1 kg CO2e/kg, Transport: 0.4 kg CO2e/kg, Packging: 0.3 kg CO2e/kg, Retail: 0.2 kg CO2e/kg | bread -> Land use change: 0.1 kg CO2e/kg, Animal Feed: 0.0 kg CO2e/kg, Farm: 0.8 kg CO2e/kg, Processing: 0.2 kg CO2e/kg, Transport: 0.1 kg CO2e/kg, Packging: 0.1 kg CO2e/kg, Retail: 0.1 kg CO2e/kg </s>


<s>[INST] Explain the preparation and environmental costs of Plum Flummery. [/INST] Recipe: Plum Flummery
Ingredients: 2 cups plums, pitted and sliced, 1 tablespoon water (optional), 1 (.25 ounce) package unflavored gelatin, ½ cup hot water (optional), ½ cup white sugar, 2 tablespoons lemon juice, ½ cup evaporated milk
Preparation: N/A
 Environmental Impact
lemon -> Land use change: -0.1 kg CO2e/kg, Animal Feed: 0.0 kg CO2e/kg, Farm: 0.3 kg CO2e/kg, Processing: 0.0 kg CO2e/kg, Transport: 0.1 kg CO2e/kg, Packging: 0.0 kg CO2e/kg, Retail: 0.0 kg CO2e/kg | milk -> Land use change: 0.5 kg CO2e/kg, Animal Feed: 0.2 kg CO2e/kg, Farm: 1.5 kg CO2e/kg, Processing: 0.1 kg CO2e/kg, Transport: 0.1 kg CO2e/kg, Packging: 0.1 kg CO2e/kg, Retail: 0.3 kg CO2e/kg </s>


<s>[INST] Share the recipe and CO2 impact of Bacon and Date Appetizer. [/INST] Recipe: Bacon and Date Appetizer
Ingredients: 1 (8 ounce) package pitted dates, 4 ounces almonds, 1 pound sliced bacon
Preparation: N/A
 Environmental Impact
almonds -> Land use change: -2.1 kg CO2e/kg, Animal Feed: 0.0 kg CO2e/kg, Farm: 2.1 kg CO2e/kg, Processing: 0.0 kg CO2e/kg, Transport: 0.1 kg CO2e/kg, Packging: 0.1 kg CO2e/kg, Retail: 0.0 kg CO2e/kg </s>


<s>[INST] Can you share the recipe for Lemon Chicken Orzo Soup and its environmental impact? [/INST] Recipe: Lemon Chicken Orzo Soup
Ingredients: 8 ounces orzo pasta, 1 teaspoon olive oil, 3 medium carrots, chopped, or more to taste, 3 ribs celery, chopped, 1 medium onion, chopped, 2 cloves garlic, minced, ½ teaspoon dried thyme, ½ teaspoon dried oregano,   salt and ground black pepper to taste, 1  bay leaf, 3 (32 ounce) cartons fat-free, low-sodium chicken broth, ½ cup fresh lemon juice, 1  lemon, zested, 8 ounces cooked chicken breast, chopped, 1 (8 ounce) package baby spinach leaves, 1  lemon, sliced for garnish (optional), ¼ cup grated parmesan cheese (optional)
Preparation: N/A
 Environmental Impact
carrots -> Land use change: 0.0 kg CO2e/kg, Animal Feed: 0.0 kg CO2e/kg, Farm: 0.2 kg CO2e/kg, Processing: 0.0 kg CO2e/kg, Transport: 0.1 kg CO2e/kg, Packging: 0.0 kg CO2e/kg, Retail: 0.0 kg CO2e/kg | cheese -> Land use change: 4.5 kg CO2e/kg, Animal Feed: 2.3 kg CO2e/kg, Farm: 13.1 kg CO2e/kg, Processing: 0.7 kg CO2e/kg, Transport: 0.1 kg CO2e/kg, Packging: 0.2 kg CO2e/kg, Retail: 0.3 kg CO2e/kg | chicken -> Land use change: 2.5 kg CO2e/kg, Animal Feed: 1.8 kg CO2e/kg, Farm: 0.7 kg CO2e/kg, Processing: 0.4 kg CO2e/kg, Transport: 0.3 kg CO2e/kg, Packging: 0.2 kg CO2e/kg, Retail: 0.2 kg CO2e/kg | lemon -> Land use change: -0.1 kg CO2e/kg, Animal Feed: 0.0 kg CO2e/kg, Farm: 0.3 kg CO2e/kg, Processing: 0.0 kg CO2e/kg, Transport: 0.1 kg CO2e/kg, Packging: 0.0 kg CO2e/kg, Retail: 0.0 kg CO2e/kg | olive oil -> Land use change: -0.4 kg CO2e/kg, Animal Feed: 0.0 kg CO2e/kg, Farm: 4.3 kg CO2e/kg, Processing: 0.7 kg CO2e/kg, Transport: 0.5 kg CO2e/kg, Packging: 0.9 kg CO2e/kg, Retail: 0.0 kg CO2e/kg </s>


<s>[INST] Give me the recipe for Low-Sugar Date Brownies along with its CO2 impact. [/INST] Recipe: Low-Sugar Date Brownies
Ingredients: 1 cup pitted deglet noor dates, 1 cup hot water, ½ cup unsalted butter, softened, 2  large eggs, 2 teaspoons vanilla extract, ⅓ cup whole wheat flour, ⅓ cup unsweetened cocoa powder, ½ teaspoon baking soda, ¼ teaspoon salt, ½ cup bittersweet chocolate chips (optional)
Preparation: N/A
 Environmental Impact
eggs -> Land use change: 0.7 kg CO2e/kg, Animal Feed: 2.2 kg CO2e/kg, Farm: 1.3 kg CO2e/kg, Processing: 0.0 kg CO2e/kg, Transport: 0.1 kg CO2e/kg, Packging: 0.2 kg CO2e/kg, Retail: 0.0 kg CO2e/kg | wheat -> Land use change: 0.1 kg CO2e/kg, Animal Feed: 0.0 kg CO2e/kg, Farm: 0.8 kg CO2e/kg, Processing: 0.2 kg CO2e/kg, Transport: 0.1 kg CO2e/kg, Packging: 0.1 kg CO2e/kg, Retail: 0.1 kg CO2e/kg </s>


<s>[INST] Give me the recipe for Apple Crisp along with its CO2 impact. [/INST] Recipe: Apple Crisp
Ingredients: 10 cups all-purpose apples, peeled, cored and sliced, 1 cup white sugar, 1 tablespoon all-purpose flour, 1 teaspoon ground cinnamon, ½ cup water, 1 cup quick-cooking oats, 1 cup all-purpose flour, 1 cup packed brown sugar, ¼ teaspoon baking powder, ¼ teaspoon baking soda, ½ cup butter, melted
Preparation: N/A
 Environmental Impact
apples -> Land use change: 0.1 kg CO2e/kg, Animal Feed: 0.0 kg CO2e/kg, Farm: 0.4 kg CO2e/kg, Processing: 0.0 kg CO2e/kg, Transport: 0.2 kg CO2e/kg, Packging: 0.0 kg CO2e/kg, Retail: 0.0 kg CO2e/kg </s>


<s>[INST] Explain the preparation and environmental costs of Prune Whip. [/INST] Recipe: Prune Whip
Ingredients: 1 ⅓ cups pitted prunes, ⅓ cup water, ⅓ cup white sugar, 1 teaspoon lemon juice, 1 teaspoon vanilla extract, 6  egg whites, ¼ teaspoon cream of tartar
Preparation: N/A
 Environmental Impact
lemon -> Land use change: -0.1 kg CO2e/kg, Animal Feed: 0.0 kg CO2e/kg, Farm: 0.3 kg CO2e/kg, Processing: 0.0 kg CO2e/kg, Transport: 0.1 kg CO2e/kg, Packging: 0.0 kg CO2e/kg, Retail: 0.0 kg CO2e/kg </s>


<s>[INST] Tell me the recipe and carbon footprint of Caramel Apples. [/INST] Recipe: Caramel Apples
Ingredients: 6  apples, 6  wooden craft sticks,   cooking spray, 1 (14 ounce) package individually wrapped caramels, unwrapped, 2 tablespoons milk
Preparation: N/A
 Environmental Impact
apples -> Land use change: 0.1 kg CO2e/kg, Animal Feed: 0.0 kg CO2e/kg, Farm: 0.4 kg CO2e/kg, Processing: 0.0 kg CO2e/kg, Transport: 0.2 kg CO2e/kg, Packging: 0.0 kg CO2e/kg, Retail: 0.0 kg CO2e/kg | milk -> Land use change: 0.5 kg CO2e/kg, Animal Feed: 0.2 kg CO2e/kg, Farm: 1.5 kg CO2e/kg, Processing: 0.1 kg CO2e/kg, Transport: 0.1 kg CO2e/kg, Packging: 0.1 kg CO2e/kg, Retail: 0.3 kg CO2e/kg </s>


<s>[INST] What ingredients and CO2 emissions are involved in making GA Peach Pound Cake? [/INST] Recipe: GA Peach Pound Cake
Ingredients: 1 cup butter or margarine, softened, 2 cups white sugar, 4  eggs, 1 teaspoon vanilla extract, 3 cups all-purpose flour, 1 teaspoon baking powder, ½ teaspoon salt, 2 cups fresh peaches, pitted and chopped
Preparation: N/A
 Environmental Impact
eggs -> Land use change: 0.7 kg CO2e/kg, Animal Feed: 2.2 kg CO2e/kg, Farm: 1.3 kg CO2e/kg, Processing: 0.0 kg CO2e/kg, Transport: 0.1 kg CO2e/kg, Packging: 0.2 kg CO2e/kg, Retail: 0.0 kg CO2e/kg | peach -> Land use change: 0.1 kg CO2e/kg, Animal Feed: 0.0 kg CO2e/kg, Farm: 0.4 kg CO2e/kg, Processing: 0.0 kg CO2e/kg, Transport: 0.2 kg CO2e/kg, Packging: 0.0 kg CO2e/kg, Retail: 0.0 kg CO2e/kg </s>


<s>[INST] What are the details and sustainability impact of Persimmon Bread II? [/INST] Recipe: Persimmon Bread II
Ingredients: 1 cup persimmon pulp, 2 teaspoons baking soda, 3 cups white sugar, 1 cup vegetable oil, 4  eggs, 1 ½ teaspoons ground cinnamon, ½ teaspoon ground nutmeg, 1 ½ teaspoons salt, ⅔ cup water, 3 cups all-purpose flour, 1 cup chopped walnuts
Preparation: N/A
 Environmental Impact
eggs -> Land use change: 0.7 kg CO2e/kg, Animal Feed: 2.2 kg CO2e/kg, Farm: 1.3 kg CO2e/kg, Processing: 0.0 kg CO2e/kg, Transport: 0.1 kg CO2e/kg, Packging: 0.2 kg CO2e/kg, Retail: 0.0 kg CO2e/kg </s>


<s>[INST] Give me the recipe for Apple Crumb Pie along with its CO2 impact. [/INST] Recipe: Apple Crumb Pie
Ingredients: 6 cups thinly sliced apples, 1 tablespoon lemon juice (optional), ¾ cup white sugar, 2 tablespoons all-purpose flour, ½ teaspoon ground cinnamon, ⅛ teaspoon ground nutmeg, ½ cup raisins (optional), ½ cup chopped walnuts (optional), 1 (9 inch) pie shell, ½ cup all-purpose flour, ½ cup packed brown sugar, 3 tablespoons butter
Preparation: N/A
 Environmental Impact
apples -> Land use change: 0.1 kg CO2e/kg, Animal Feed: 0.0 kg CO2e/kg, Farm: 0.4 kg CO2e/kg, Processing: 0.0 kg CO2e/kg, Transport: 0.2 kg CO2e/kg, Packging: 0.0 kg CO2e/kg, Retail: 0.0 kg CO2e/kg | lemon -> Land use change: -0.1 kg CO2e/kg, Animal Feed: 0.0 kg CO2e/kg, Farm: 0.3 kg CO2e/kg, Processing: 0.0 kg CO2e/kg, Transport: 0.1 kg CO2e/kg, Packging: 0.0 kg CO2e/kg, Retail: 0.0 kg CO2e/kg </s>


<s>[INST] How do I make Mexican Botana Platter and what is its CO2 impact? [/INST] Recipe: Mexican Botana Platter
Ingredients: 2 pounds beef skirt steak, 2 pounds boneless chicken thighs, 2 teaspoons fajita seasoning, 2 ½ teaspoons garlic powder, divided, 2 cups refried beans,   salt to taste,   lemon pepper to taste, 4  avocados - peeled, pitted, and mashed, 1 cup corn oil, 24  corn tortillas, 1 medium green bell pepper, chopped, 1 medium onion, chopped, ⅓ bunch cilantro, chopped, 1 (16 ounce) package shredded american cheese, 12 ounces sour cream, 2 large tomatoes, chopped, 4  pickled jalapeno peppers, sliced (optional)
Preparation: N/A
 Environmental Impact
beef -> Land use change: 0.9 kg CO2e/kg, Animal Feed: 2.5 kg CO2e/kg, Farm: 15.7 kg CO2e/kg, Processing: 1.1 kg CO2e/kg, Transport: 0.4 kg CO2e/kg, Packging: 0.3 kg CO2e/kg, Retail: 0.2 kg CO2e/kg | cheese -> Land use change: 4.5 kg CO2e/kg, Animal Feed: 2.3 kg CO2e/kg, Farm: 13.1 kg CO2e/kg, Processing: 0.7 kg CO2e/kg, Transport: 0.1 kg CO2e/kg, Packging: 0.2 kg CO2e/kg, Retail: 0.3 kg CO2e/kg | chicken -> Land use change: 2.5 kg CO2e/kg, Animal Feed: 1.8 kg CO2e/kg, Farm: 0.7 kg CO2e/kg, Processing: 0.4 kg CO2e/kg, Transport: 0.3 kg CO2e/kg, Packging: 0.2 kg CO2e/kg, Retail: 0.2 kg CO2e/kg | lemon -> Land use change: -0.1 kg CO2e/kg, Animal Feed: 0.0 kg CO2e/kg, Farm: 0.3 kg CO2e/kg, Processing: 0.0 kg CO2e/kg, Transport: 0.1 kg CO2e/kg, Packging: 0.0 kg CO2e/kg, Retail: 0.0 kg CO2e/kg | tomatoes -> Land use change: 0.4 kg CO2e/kg, Animal Feed: 0.0 kg CO2e/kg, Farm: 0.7 kg CO2e/kg, Processing: 0.0 kg CO2e/kg, Transport: 0.2 kg CO2e/kg, Packging: 0.1 kg CO2e/kg, Retail: 0.0 kg CO2e/kg </s>


<s>[INST] What are the ingredients and preparation steps for Peach Pie? [/INST] Recipe: Peach Pie
Ingredients: 10  fresh peaches, pitted and sliced, ⅓ cup all-purpose flour, 1 cup white sugar, ¼ cup butter, 1 recipe pastry for a 9 inch double crust pie
Preparation: N/A
 Environmental Impact
peach -> Land use change: 0.1 kg CO2e/kg, Animal Feed: 0.0 kg CO2e/kg, Farm: 0.4 kg CO2e/kg, Processing: 0.0 kg CO2e/kg, Transport: 0.2 kg CO2e/kg, Packging: 0.0 kg CO2e/kg, Retail: 0.0 kg CO2e/kg </s>


<s>[INST] What are the steps to prepare Devils on Horseback and what are its environmental impacts? [/INST] Recipe: Devils on Horseback
Ingredients: 20  wooden toothpicks, ¼ cup reduced-sodium soy sauce, ½ teaspoon ground ginger, ¾ cup dark brown sugar, 20  dates, pitted and left whole, 20  whole smoked almonds, 10  bacon slices, cut in half crosswise
Preparation: N/A
 Environmental Impact
almonds -> Land use change: -2.1 kg CO2e/kg, Animal Feed: 0.0 kg CO2e/kg, Farm: 2.1 kg CO2e/kg, Processing: 0.0 kg CO2e/kg, Transport: 0.1 kg CO2e/kg, Packging: 0.1 kg CO2e/kg, Retail: 0.0 kg CO2e/kg </s>


<s>[INST] What are the ingredients and preparation steps for Fabulous Fig Scones? [/INST] Recipe: Fabulous Fig Scones
Ingredients: 1 cup whole wheat pastry flour, ½ cup old-fashioned rolled oats, 2 teaspoons baking powder, ½ teaspoon salt, ¼ cup canola oil, 1  egg, lightly beaten, ¼ cup honey, ¼ cup white sugar, 1 cup diced fresh figs
Preparation: N/A
 Environmental Impact
wheat -> Land use change: 0.1 kg CO2e/kg, Animal Feed: 0.0 kg CO2e/kg, Farm: 0.8 kg CO2e/kg, Processing: 0.2 kg CO2e/kg, Transport: 0.1 kg CO2e/kg, Packging: 0.1 kg CO2e/kg, Retail: 0.1 kg CO2e/kg </s>


<s>[INST] How do I make Chewy Coconut Bibingka (Filipino Rice Cake) and what is its CO2 impact? [/INST] Recipe: Chewy Coconut Bibingka (Filipino Rice Cake)
Ingredients: 1 (13.5 ounce) can coconut milk, 1 (14 ounce) can sweetened condensed milk, 1 stick butter, melted, 4  eggs, 2 (12 ounce) jars macapuno strings in heavy syrup, 2 ½ cups sweet rice flour (mochiko), 1 cup packed brown sugar, 1 tablespoon vanilla extract
Preparation: N/A
 Environmental Impact
eggs -> Land use change: 0.7 kg CO2e/kg, Animal Feed: 2.2 kg CO2e/kg, Farm: 1.3 kg CO2e/kg, Processing: 0.0 kg CO2e/kg, Transport: 0.1 kg CO2e/kg, Packging: 0.2 kg CO2e/kg, Retail: 0.0 kg CO2e/kg | milk -> Land use change: 0.5 kg CO2e/kg, Animal Feed: 0.2 kg CO2e/kg, Farm: 1.5 kg CO2e/kg, Processing: 0.1 kg CO2e/kg, Transport: 0.1 kg CO2e/kg, Packging: 0.1 kg CO2e/kg, Retail: 0.3 kg CO2e/kg | rice -> Land use change: 0.0 kg CO2e/kg, Animal Feed: 0.0 kg CO2e/kg, Farm: 3.6 kg CO2e/kg, Processing: 0.1 kg CO2e/kg, Transport: 0.1 kg CO2e/kg, Packging: 0.1 kg CO2e/kg, Retail: 0.1 kg CO2e/kg </s>


<s>[INST] Explain the preparation and environmental costs of Pomegranate Relish. [/INST] Recipe: Pomegranate Relish
Ingredients: 2  pomegranates, 3 tablespoons olive oil, 1  shallot, minced, 1 tablespoon lime juice,   salt and pepper to taste, ½ cup fresh cilantro, chopped
Preparation: N/A
 Environmental Impact
olive oil -> Land use change: -0.4 kg CO2e/kg, Animal Feed: 0.0 kg CO2e/kg, Farm: 4.3 kg CO2e/kg, Processing: 0.7 kg CO2e/kg, Transport: 0.5 kg CO2e/kg, Packging: 0.9 kg CO2e/kg, Retail: 0.0 kg CO2e/kg </s>