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  license: mit
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  task_categories:
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  - token-classification
 
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  language:
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  - en
 
 
 
 
 
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  size_categories:
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  - 10K<n<100K
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- ---
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
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  license: mit
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  task_categories:
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  - token-classification
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+ - reinforcement-learning
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  language:
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  - en
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+ tags:
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+ - health
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+ - diabetes
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+ - glucose
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+ - classification
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  size_categories:
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  - 10K<n<100K
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+ ---
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+ # ⛽ Synthetic Diabetes Data
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+ This dataset contains various features that are helpful for predicting if a patient has diabetes. The data is compiled into a single csv file for analysis and model training.
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+
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+ # 📁 Dataset Description
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+ Contains synthetic data on based on synthetic patient information.
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+
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+ # Columns
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+ The dataset includes the following columns:
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+
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+
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+ - abdominal_obesity (int)
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+
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+
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+ - alcohol_consumption_per_week (int):
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+ > The amount of alcohol consumption per week of the patient.
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+
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+ - alcohol_group (string):
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+ > The category the patient is placed in, in regards to their alcohol consumption.
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+
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+ - bmi (float):
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+ > The body mass index of the patient.
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+
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+ - bmi_group (string):
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+ > The category the patient is placed in, in regards to their bmi.
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+
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+ - cardiovascular_history (int):
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+ > Indicates whether or not patient has a history of cardiovascular.
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+
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+ - cholesterol_total (int):
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+ > Sum of all cholesterol types in blood. Indicator of diabetic dyslipidemia, referring to a specific pattern of abnormal blood lipid levels commonly seen in people with diabetes.
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+
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+ > Total Cholesterol = HDL+LDL+VLDL = HDL+LDL+(Triglycerides/5)
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+ > Ideal Level: Total Cholesterol: <200 mg/dL
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+
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+ - diabetes_risk_score (float)
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+
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+ - diabetes_stage (string)
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+
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+ - diastolic_bp (int):
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+ > Pressure when the heart relaxes between beats.
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+
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+ > Elevated BP is common in diabetes but does not diagnose it.
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+
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+ > Useful for risk stratification, not for diagnosis.
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+
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+ - education_level (string):
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+ > The education level of the patient.
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+
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+ - employment_status (string):
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+ > The employment status of the patient.
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+
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+ - ethnicity (string):
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+ > The ethnicity of the patient.
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+
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+ - family_history_diabetes (int):
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+ > Indicates whether or not the patient's family has history of diabetes.
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+
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+ - gender (string):
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+ > The gender of the patient.
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+
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+ - glucose_fasting (int):
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+ > Glucose levels when fasting
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+
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+ - glucose_postprandial (int):
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+ > Measure of blood glucose levels ~ 2 hours after a meal.
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+
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+ > Elevated post-meal glucose is an early sign of impaired glucose metabolism and type 2 diabetes.
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+
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+ > Ranges: <18 µU/mL too Low; Typical peak: 18–276 mg/dL = Healty insulin response; ≥276 mg/dL = insulin resistance or hyperinsulinemia
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+
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+ - hba1c (float):
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+ > Hemoglobin A1c
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+
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+ > Average blood sugar over 2–3 months.
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+
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+ > Diagnostic use: HbA1c 5.7–6.4% = prediabetes. HbA1c ≥6.5% = diabetes
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+
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+ > Strength: Does not require fasting and is widely used for diagnosis and monitoring.
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+
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+ - hdl_cholesterol (int):
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+ > High-Density Lipoprotein Cholesterol: “Good” cholesterol. Removes excess cholesterol from arteries. Higher HDL = better.
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+
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+ > Ideal Level: >40 mg/dL (men), >50 mg/dL (women)
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+
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+ - heart_rate (int)
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+ > Diabetes can cause autonomic neuropathy, leading to abnormal heart rate or variability.
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+ > Not diagnostic, but may indicate complications.
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+
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+ - hypertension_history (int):
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+ > Indicates whether or not the patient has a history of hypertension.
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+
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+ - income_level (string):
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+ > The income bracket of the patient.
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+
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+ - insulin_level (float):
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+ > Units: µU/mL (micro-units per milliliter) or mIU/L (milli-international units per liter). Units are interchangeable: 1 µU/mL = 1 mIU/L
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+
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+ > Fasting Insulin (after 8–12 hours without food):
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+
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+ > - Normal: 2–25 µU/mL
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+ > - Optimal: Many experts suggest <10 µU/mL for best metabolic health
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+ > - Above 25 µU/mL: May indicate insulin resistance or hyperinsulinemia
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+ > - Below 2 µU/mL: May indicate type 1 diabetes or pancreatic dysfunction
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+
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+ > Postprandial (after eating, usually 30–90 minutes):
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+
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+ > - Normal peak: 18–276 µU/mL
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+ > - Should return to baseline within 2–3 hours
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+ > - Higher spikes often occur after high-carb meals
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+
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+ - ldl_cholesterol (int):
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+ > Low-Density Lipoprotein Cholesterol: “Bad” cholesterol.
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+
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+ > Deposits cholesterol in artery walls, leading to plaque buildup. Lower LDL = better.
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+
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+ > Ideal Level: <100 mg/dL
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+
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+ - physical_activity_minutes_per_week (int):
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+ > The average time of performing physical activities per week (in minutes).
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+
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+ - screen_time_hours_per_day (float):
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+ > The time (in hours) that the patient spends using technology.
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+
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+ - sleep_hours_per_day (float):
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+ > The amount of time the patient sleeps per night.
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+
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+ - smoking_status (string):
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+ > The smoking status of the patient.
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+
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+ - systolic_bp (int):
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+ > Normal peak: 18–276 µU/mL
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+
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+ > Should return to baseline within 2–3 hours
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+
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+ > Higher spikes often occur after high-carb meals
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+
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+ - triglycerides (int):
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+ > A type of fat in blood. High levels often linked to insulin resistance and diabetes.
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+
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+ > Ideal Level: <150 mg/dL
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+
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+ - waist_to_hip_ratio (float):
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+ > The waist circumference divided by the hip circumference.
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+
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+ - diagnosed_diabetes (int)
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+ > Label/Target Column
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+
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+ # 📚 Data Sources
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+ The data in this project is sourced from the following source: [Diabetes EDA Analysis](https://huggingface.co/datasets/guyshilo12/diabetes_eda_analysis)