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Baked Alaska, that contains Christmas pudding, is from the country of France. Baked Alaska is served in the region of Hong Kong. Christmas pudding is an ingredient in Baked Alaska which is from both Hong Kong and France. Baked Alaska, containing Christmas pudding, is from France and Hong Kong.
<Subject> Baked_Alaska <Predicate> region <Object> Hong_Kong
Bakewell pudding is a dessert created in 1820 at the Rutland Arms in Bakewell. It contains ground almonds, jam butter and eggs. Bakewell pudding is a dessert created in 1820 at the Rutland Arms, Bakewell, using ground almonds, jam, butter and eggs. Bakewell pudding is a dessert created in Rutland Arms, Bakewell, in 1820. Some of its main ingredients are ground almonds, jam, butter and eggs.
<Subject> Bakewell_pudding <Predicate> course <Object> "Dessert"
The bakewell tart originates from the Derbyshire Dales region, has frangipane as one of its ingredients and bakewell pudding as a variant. Bakewell tart is a variant of Bakewell pudding containing frangipane which comes from the Derbyshire Dales. Frangipane is an ingredient of Bakewell tart which is a variation of Bakewell pudding. It is popular in the area of the Derbyshire Dales.
<Subject> Bakewell_pudding <Predicate> dishVariation <Object> Bakewell_tart
Bakewell tart includes fruit preserves among its ingredients. It is a variant of Bakewell pudding and comes from the region of the Derbyshire Dales. Fruit preserves are an ingredient of Bakewell tart (also called Bakewell pudding) and is popular in the Derbyshire Dales area. Fruit preserves are an ingredient in Bakewell tart (also known as Bakewell pudding) which comes from the Derbyshire Dales region.
<Subject> Bakewell_pudding <Predicate> dishVariation <Object> Bakewell_tart
A dish popular in the Derbyshire dales is bakewell tart which has the key ingredient of shortcrust pastry, a variant of this dish is bakewell pudding. Shortcrust pastry is an ingredient in bakewell tart which is a variant of bakewell pudding and popular in the Derbyshire Dales area. A variation of bakewell pudding is bakewell tart which is made with shortcrust pastry and originates from the Derbyshire Dales region.
<Subject> Bakewell_pudding <Predicate> dishVariation <Object> Bakewell_tart
The main ingredients of bakewell pudding are ground almond, jam, butter and eggs. The dish was created at the Rutland Arms, Bakewell, Derbyshire Dales in 1820. Bakewell pudding was created in Rutland Arms, Bakewell in the Derbyshire Dales in 1820. It includes ground almonds, jam, butter, eggs. The main ingredients of bakewell pudding are ground almonds, jam, butter and eggs. It was created in the Rutland Arms, Bakewell, Derbyshire Dales in 1820.
<Subject> Bakewell_pudding <Predicate> region <Object> Derbyshire_Dales
Frangipane is an ingredient of Bakewell tart, a variant of Bakewell pudding, from the Derbyshire Dales region. Frangipane is an ingredient in a Bakewell tart, it is a variation of Bakewell pudding, that originates from the Derbyshire Dales.
<Subject> Bakewell_pudding <Predicate> region <Object> Derbyshire_Dales
An ingredient in Bakewell tart, from the Derbyshire Dales region, which is a variant of Bakewell pudding, are fruit preserves. Bakewell pudding (or tart) originates from the Derbyshire Dales, it includes fruit preserves.
<Subject> Bakewell_pudding <Predicate> region <Object> Derbyshire_Dales
Bakewell pudding (a variation of which is Bakewell tart that uses shortcrust pastry) is from the Derbyshire Dales region. Bakewell pudding is from the Derbyshire Dales area. It contains a shortcrust pastry. A variety of that pudding is the bakewell tart. Bakewell pudding and tart are from the Derbyshire Dales and are made from shortcrust pastry.
<Subject> Bakewell_pudding <Predicate> region <Object> Derbyshire_Dales
Originating from the Derbyshire Dales, Bakewell pudding can be served warm (freshly baked) or cold. The main ingredients are ground almond, jam, butter and eggs. Bakewell pudding is from the Derbyshire Dales and is made from ground almonds, jam, butter and eggs and can be served warm or cold. Bakewell pudding originates from the Derbyshire Dales, it can be served warm (freshly baked) or cold and its main ingredients are ground almond, jam, butter, eggs.
<Subject> Bakewell_pudding <Predicate> region <Object> Derbyshire_Dales
Bakewell pudding comes from the Derbyshire Dales where Patrick McLoughlin is the leader. Bakewell pudding originates from the Derbyshire Dales in Derbyshire. The leader of this region is Patrick McLoughlin. Bakewell pudding is from the Derbyshire Dales, Derbyshire region where Patrick McLoughlin is the leader. Bakewell pudding originates from the Derbyshire Dales region of Derbyshire where Patrick McLoughlin is the leader.
<Subject> Bakewell_pudding <Predicate> region <Object> Derbyshire_Dales
The dessert of bakewell pudding can be served warm (freshly baked) or cold and has the ingredients, almond, jam, butter and eggs. Bakewell pudding is a dessert made with ground almond, jam, butter and eggs. It can be served at any temperature.
<Subject> Bakewell_pudding <Predicate> servingTemperature <Object> "Warm (freshly baked) or cold"
Bakewell pudding, whose ingredients include ground almonds, jam, butter and eggs, was created in Rutland Arms, Bakewell, in 1820 and can be served warm (freshly baked) or cold. Bakewell pudding was created in 1820 at the Rutland Arms, Bakewell and can be served warm (freshly baked) or cold. The main ingredients are ground almonds, jam, butter and eggs. Bakewell pudding was created in Rutland Arms, Bakewell, in 1820, it can be served warm (freshly baked) or cold and has ground almond, jam, butter and eggs as main ingredients.
<Subject> Bakewell_pudding <Predicate> servingTemperature <Object> "Warm (freshly baked) or cold"
Containing noodles, the dish Bakso is made in China and is popular in the Indonesian region and also in the neighbouring Southeast Asian countries. Noodles are an ingredient in bakso which is from Chinese cuisine and is popular in the Indonesian and neighbouring Southeast Asian countries. Noodles are an ingredient in the dish Bakso which comes from China and is popular all over Indonesia and south eastern Asian countries.
<Subject> Bakso <Predicate> ingredient <Object> Noodle
Tapioca is an ingredient in bakso which is made in China and is popular in the Indonesian region and also in the neighbouring Southeast Asian countries. Bakso, made from Tapioca, is a dish found all over China, Indonesia and Southeastern Asian countries. Bakso is from the Chinese cuisine, is is a traditional dish throughout the whole of Indonesia and is popular in neighbouring Southeast Asian countries too and one of its ingredients is Tapioca.
<Subject> Bakso <Predicate> ingredient <Object> Tapioca
Tapioca is found in bakso which is popular in Indonesia and Southeastern Asian countries. Bakso comes from Indonesia. Bakso is a popular dish containing Tapioca and found all over Indonesia and Southeastern Asian countries. Tapioca is an ingredient of bakso which is from Indonesia and popular in the Indonesian region and the neighbouring Southeast Asian countries.
<Subject> Bakso <Predicate> ingredient <Object> Tapioca
Bakso, which contains celery, is popular all over Indonesia where it originated, and other Southeastern Asian countries. Bakso, which has celery in it, is a traditional dish throughout Indonesia and is popular in Southeast Asian countries too. Bakso, which contains celery, comes from Indonesia but is popular all over Indonesia and Southeastern Asian countries.
<Subject> Bakso <Predicate> region <Object> "Nationwide in Indonesia, also popular in neighboring Southeast Asian countries"
Bakso has celery as an ingredient and is found in both Indonesia and China.
<Subject> Bakso <Predicate> region <Object> Indonesia
Celery is an ingredient in Bakso which comes from and is found in Indonesia. Bakso is a dish from Indonesia that contains the ingredient celery.
<Subject> Bakso <Predicate> region <Object> Indonesia
Ground beef is an ingredient of Bakso from Indonesia. Ground beef is an ingredient in Bakso which is from Indonesia. Bakso is a food found in indonesia and also a dish, where one of the ingredients is ground beef.
<Subject> Bakso <Predicate> region <Object> Indonesia
Vermicelli is an ingredient of the dish Bakso which is a food that comes from and is found in Indonesia. Vermicelli is an ingredient of the dish Bakso which is from Indonesia. Vermicelli is an ingredient of Bakso which is a dish from Indonesia.
<Subject> Bakso <Predicate> region <Object> Indonesia
Bakso is made in China, contains noodles and is also found in a region in Indonesia. Bakso is a Chinese noodle dish found in Indonesia.
<Subject> Bakso <Predicate> region <Object> Indonesia
Bakso contains noodles and comes from a region in Indonesia. Bakso is a food dish from the country of Indonesia, it contains noodles. Bakso, which contains noodles, comes from the country of Indonesia.
<Subject> Bakso <Predicate> region <Object> Indonesia
Part of Colombian cuisine, Bandeja paisa is a dish from the Antioquia Department region. One of the ingredients in this dish is Cooking plantain. Cooking plantain is an ingredient in bandeja paisa, which is part of Colombian cuisine and is found in the Antioquia Department. Plantain is one of the ingredients in the dish Bandeja paisa, which comes from the Antioquia Department of Colombia.
<Subject> Bandeja_paisa <Predicate> country <Object> Colombian_cuisine
Bandeja paisa comes from Colombia, from the Antioquia Department region and it's made with rice. The Colombian cuisine dish of bandeja paisa which includes rice can be found in the Antioquia Department.
<Subject> Bandeja_paisa <Predicate> country <Object> Colombian_cuisine
Avocado is one of the ingredients in Bandeja paisa which is typical Colombian cuisine and found in the Antioquia Department. Avocado is one of the ingredients in the dish Bandeja paisa, a typical Colombian cuisine from the Antioquia department.
<Subject> Bandeja_paisa <Predicate> ingredient <Object> Avocado
Chicharrón is an ingredient found in Bandeja paisa, part of Colombian cuisine, is found in the Antioquia Department. Bandeja paisa is a dish from the Antioquia Department region, one of the ingredients is Chicharron, Bandeja paisa is part of Colombian cuisine. Chicharrón is one of the ingredients in the Colombian cuisine of Bandeja paisa that originates from the Antioquia department.
<Subject> Bandeja_paisa <Predicate> ingredient <Object> Chicharrón
Antioquia Department, Colombia, is the regions where Bandeja paisa comes from, it includes lemons. Lemon is an ingredient in Bandeja paisa which is from the Antioquia Department region in Colombia. Lemon is an ingredient of Bandeja paisa, that comes from Antioquia Department, Colombia.
<Subject> Bandeja_paisa <Predicate> ingredient <Object> Lemon
Bandeja paisa is a regional dish containing lemons from the Antioquia Department in Colombia. Bandeja paisa, containing lemon, is a typical Colombian cuisine found in the Antioquia Department. Bandeja paisa is typical Colombian cuisine from the Antioquia Department region and contains lemon as an ingredient.
<Subject> Bandeja_paisa <Predicate> ingredient <Object> Lemon
Lemon is one of the ingredients in Bandeja paisa, a traditional dish from the Paisa region of Colombia. Lemon is an ingredient of Bandeja pais which originates from the Paisa region of Colombia. Bandeja paisa is from the Paisa region, Colombian cuisine, and one of the ingredients is lemon.
<Subject> Bandeja_paisa <Predicate> ingredient <Object> Lemon
Bandeja paisa includes hogao as an ingredient and is a Colombian dish from the Antioquia Department region. Bandeja paisa is a dish from the Antioquia Department region, Colombia and one of its ingredients is Hogao. Bandeja Paisa is found in the Antioquia Department, is a typical Colombian cuisine and has hogao as an ingredient.
<Subject> Bandeja_paisa <Predicate> region <Object> Antioquia_Department
Part of Colombian cuisine and found in the Antioquia Department, Bandeja paisa's main ingredients is Pork belly. Bandeja paisa, a typical Colombian cuisine from the Antioquia Department, contains pork belly. Pork belly is an ingredient of bandeja paisa which is a Colombian dish from the Antioquia department.
<Subject> Bandeja_paisa <Predicate> region <Object> Antioquia_Department
Chorizo is an ingredient in Bandeja paisa which is considered typical Colombian cuisine and found in the Antioquia Department. An ingredient in the dish bandeja paisa is chorizo, the dish comes from the antioquia department and is typical Colombian cuisine. Chorizo is an ingredient in the Colombian dish of Bandeja paisa which originated in the Antioquia department.
<Subject> Bandeja_paisa <Predicate> region <Object> Antioquia_Department
Pork belly is one of the ingredients of the dish Bandeja paisa. This is a traditional dish from the Paisa region and is part of Colombian cuisine. Bandeja paisa, containing pork belly, is a traditional Colombian dish from the Paisa region. Bandeja paisa is a traditional Colombian dish containing pork belly from the Paisa region.
<Subject> Bandeja_paisa <Predicate> region <Object> Paisa_Region
Bandeja paisa, containing Chicharrón, originates from the Paisa region and is part of Colombian cuisine. Bandeja paisa is a traditional dish from Paisa Region, Colombian cuisine. The ingredients found in this dish is chicharron. Bandeja paisa, which contains chicharron is from the Paisa region. It is a dish from Colombia.
<Subject> Bandeja_paisa <Predicate> region <Object> Paisa_Region
Chorizo is an ingredient in Bandeja paisa which is part of Colombian cuisine and is from the Paisa region. Chorizo is an ingredient in the Colombian dish of Bandeja paisa that originates in the Paisa region. Bandeja paisa is from the Paisa region, and typical Colombian cuisine. Chorizo is one of its ingredients.
<Subject> Bandeja_paisa <Predicate> region <Object> Paisa_Region
Barny cakes can be found in France, where Claude Bartolone leads and French is a language spoken there. Barny Cakes originate in France, where French is the national language and where Claude Bartolone is the leader. Barny cakes originated in France, where the leader is Claude Bartolone and the national language is French.
<Subject> Barny_Cakes <Predicate> country <Object> France
Barny cakes are found in France where the French language is spoken and the leader is Francois Hollande. Barny Cakes can be found in France, where French is spoken and Francois Hollande is the leader.
<Subject> Barny_Cakes <Predicate> country <Object> France
Barny cakes come from France where Manuel Valls is a leader and the French language is spoken. Barny cakes come from France where French is the spoken language and the leader is Manuel Valls.
<Subject> Barny_Cakes <Predicate> country <Object> France
France, led by Claude Bartolone and Francois Hollande, is the location of Barny cakes. Barny cakes are found in France, which hails leaders Claude Bartolone and Francois Hollande.
<Subject> Barny_Cakes <Predicate> country <Object> France
The leaders of France are Francois Hollande and Manuel Valls where barny cakes come from. Barny Cakes come from France, where Francois Hollande and Manuel Valls are leaders. Barny cakes can be found in France where both Francois Hollande and Manuel Valls are leaders.
<Subject> Barny_Cakes <Predicate> country <Object> France
Barny cakes are found in France where the French language is spoken and Gerard Larcher is leader. Barny cakes may be found in France where the French language is spoken and Gerard Larcher is the leader.
<Subject> Barny_Cakes <Predicate> country <Object> France
François Hollande and Gérard Larcher are leaders in France, where Barny Cakes come from. Barny cakes can be found in France, whose leaders include Gérard Larcher and Francois Hollande. Francois Hollande and Gerard Larcher are leaders of France where Barny Cakes originate.
<Subject> Barny_Cakes <Predicate> country <Object> France
Barny cakes can be found in France, where two of the leaders are, Gerard Larcher and Manuel Valls. Barny cakes are found in France where both Gerard Larcher and Manuel Valls are leaders. Barney cakes can be found in France where two of the leaders are Gerard Larcher and Manuel Valls.
<Subject> Barny_Cakes <Predicate> country <Object> France
Barny cakes contain 1.8g of protein, 4.8g of fat, and 18 grams of carbs. Barny cakes contain 1.8g protein, 4.8g fat and 18g carbohydrates. Barny cakes contain 1.8 g of protein, 4.8 g of fat and 18 grams of carbs.
<Subject> Barny_Cakes <Predicate> protein <Object> 1.8 g
The variations of batagor and siomay are the same dish, shumai is a variation of batagor which is found in Indonesia. Batagor, which comes from Indonesia, is a variation of Shumai and Siomay dishes. Batagor, shumai and siomay are variations of the same dish and originates from Indonesia.
<Subject> Batagor <Predicate> country <Object> Indonesia
Found in Indonesiam a batagor consists of a fried fish dumpling with tofu and vegetables in peanut sauce. Batagor is an Indonesian dish that has the main ingredients of fried fish dumplings, tofu, vegetables and peanut sauce. The main ingredient of the Indonesian dish of Batagor are fried fish dumplings, tofu and vegetables in peanut sauce.
<Subject> Batagor <Predicate> country <Object> Indonesia
Peanut sauce is an ingredient of the Indonesian dish batagor, which should be served hot. A traditional dish of Indonesia is called Batagor, which has peanut sauce as an ingredient and should be served hot.
<Subject> Batagor <Predicate> country <Object> Indonesia
Batagor, Siomay and Shumai are variations of a dish that contains peanut sauce. Batagor, shumai and siomay are variations of the same dish which has peanut sauce as an ingredient. Batagor and shumai are variations on the same dish, Siomay, and one if its ingredients is Peanut sauce.
<Subject> Batagor <Predicate> dishVariation <Object> Siomay
Shiitake is a key ingredient of Shumai which is a variation of Batagor and Siomay. Shumai (which contains shiitake) is a variation of batagor, which itself is a variation of the Siomay dish. Batagor is a variation of the Siomay dish and also a variation of Shumai, a dish which contains shiitake mushrooms.
<Subject> Batagor <Predicate> dishVariation <Object> Siomay
Batagor, made with peanut sauce, is a variation of the Siomay and similar Shumai dishes. Batagor, containing peanut sauce, is a variation of the Siomay dish, which is very similar to Shumai. An ingredient of the dish batagor is peanut sauce, batagor and siomay are variations of the same dish and shumai is a variation of siomay.
<Subject> Batagor <Predicate> dishVariation <Object> Siomay
Batagor is a variation of the Siomay dish, which is similar to Shumai (containing shiitake). Batagor, Shumai and Siomay are variations of the same dish. Shiitake is an ingredient of Shumai. Batagor and Shumai are both variation of the dish Siomay, which contains shiitake mushrooms.
<Subject> Batagor <Predicate> dishVariation <Object> Siomay
Batagor, Siomay and Shumai are all variations of the same dish that contains peanut sauce. Batagor, Shumai and Siomay (which includes peanut sauce) are variations of the same dish.
<Subject> Batagor <Predicate> dishVariation <Object> Siomay
Batagor (and its alternative of Shumai) and Siomay (made with peanut sauce) are both variations of the same dish. Variations of Siomay, which includes peanut sauce, are: Batagor and shumai.
<Subject> Batagor <Predicate> dishVariation <Object> Siomay
Batchoy comes from the Philippines and has the main ingredients of noodles, pork organs, vegetables, chicken, shrimp, beef. Batchoy is eaten in the Philippines and the main ingredients are noodles, pork organs, vegetables, chicken, shrimp, and beef.
<Subject> Batchoy <Predicate> country <Object> Philippines
The main ingredients of batchoy, which is eaten in the Philippines, are noodles, pork, pork organs, vegetables, chicken, shrimp, and beef. The main ingredients of Batchoy, which is eaten in the Philippines, are noodles, pork organs, vegetables, chicken, shrimp, beef. Philippines is the country Batchoy comes from, it main ingredients are noodles, pork organs, vegetables, chicken, shrimp, beef.
<Subject> Batchoy <Predicate> country <Object> Philippines
Philippines is the country Batchoy comes from, the main ingredients of which are noodles, pork organs, vegetables, chicken, shrimp and beef. The main ingredients of batchoy are noodles, pork organs, vegetables, chicken, shrimp, and beef, and it is eaten in the Philippines. Noodles, shrimp, pork organs, vegetables, chicken and beef are ingredients in the dish called batchoy which comes from the Philippines.
<Subject> Batchoy <Predicate> country <Object> Philippines
Philippines is the country Batchoy comes from. The main ingredients in this dish are noodles, pork organs, vegetables, chicken, shrimp, and beef. Batchoy's main ingredients are noodles, pork organs, vegetables, chicken, shrimp, beef. The dish comes from the Philippines. The main ingredients of Batchoy, which is eaten in the Philippines, are noodles, pork organs, vegetables, chicken, shrimp and beef.
<Subject> Batchoy <Predicate> ingredient <Object> Chicken
Beef kway teow comes from Singapore and Indonesia and has palm sugar as an ingredient. Palm sugar is an ingredient of beef kway teow. The dish is found in Indonesia and is a popular dish in Singapore. Beef kway teow includes palm sugar and is served in Indonesia and Singapore.
<Subject> Beef_kway_teow <Predicate> country <Object> Singapore
A dish which comes from Indonesia and is popular in Singapore is beef kway teow, it has sesame oil among its ingredients. One of the ingredients of the Singapore dish beef kway teow is sesame oil. The dish is also eaten in Indonesia. Sesame oil is an ingredient in beef kway teow which is served in the region of Indonesia and is a popular dish in Singapore.
<Subject> Beef_kway_teow <Predicate> country <Object> Singapore
The leader of Singapore is Tony Tan, it's also where beef kway teow is from. Beef kway teow is also found in Indonesia. Beef kway teow is a food found in Indonesia and is popular in Singapore where Tony Tan is a leader. Beef kway teow is a dish served in Indonesia and is from Singapore, where Tony Tan is a leader.
<Subject> Beef_kway_teow <Predicate> country <Object> Singapore
Halimah Yacob is a leader in Standard Chinese speaking Singapore where they make Beef kway teow. Beef kway teow is a dish from Singapore which is led by Halimah Yacob and uses the Standard chinese language.
<Subject> Beef_kway_teow <Predicate> country <Object> Singapore
Palm sugar is an ingredient in beef kway teow, a dish originating from Indonesia and also commonly found in Singapore. Beef kway teow is made in Singapore and Indonesia and contained palm sugar. Beef kway teow is a dish which contains palm sugar and is commonly found in Singapore and Indonesia.
<Subject> Beef_kway_teow <Predicate> ingredient <Object> Palm_sugar
Sesame oil is an ingredient in beef kway teow which comes from the region of Indonesia and is made in Singapore and Indonesia. Sesame oil is an ingredient in beef kway teow which is found in the region of Indonesia and Singapore.
<Subject> Beef_kway_teow <Predicate> ingredient <Object> Sesame_oil
Beef Kway Teow is made in Indonesia, and Singapore where Halimah Yacob is the leader. Beef kway teow is found in Indonesia and also in the region of Singapore where Halimah Yacob is a leader.
<Subject> Beef_kway_teow <Predicate> region <Object> Singapore
Beef kway teow is a dish of Singapore, whose leaders include Tony Tan, and is also made in Indonesia. Tony Tan is a leader in Singapore. Beef Kway Teow is also from Singapore and Indonesia. Beef kway teow is a dish found in Indonesia, and Singapore where Tony Tan is the leader.
<Subject> Beef_kway_teow <Predicate> region <Object> Singapore
An ingredient of beef kway teow, which originates from Singapore and Indonesia is palm sugar. An ingredient of beef kway teow, which originates from Singapore and is a popular food of Indonesia, is palm sugar.
<Subject> Beef_kway_teow <Predicate> region <Object> Singapore
Halimah Yacob is a leader of Singapore, where Beef kway teow originates from. It is a dish which can also be found in indonesia. Singapore (leader Halimah Yacob) and Indonesia have the dish beef kway teow. Beef kway teow is popular in Indonesia and is founded in Halimah Yacob led, Singapore.
<Subject> Beef_kway_teow <Predicate> region <Object> Singapore
Beef kway teow, which contains palm sugar, is a dish made in Singapore and Indonesia. Beef kway teow, a dish from Singapore and Indonesia, contains palm sugar.
<Subject> Beef_kway_teow <Predicate> region <Object> Singapore
Beef kway teow is a dish of Singapore containing sesame oil and can be found in the countries of Indonesia and Singapore. Sesame oil is an ingredient in beef kway teow which is a dish from Singapore and also found in Indonesia. Sesame Oil is an ingredient of beef kway teow which comes from the Singapore region and is found in the countries of Indonesia and Singapore.
<Subject> Beef_kway_teow <Predicate> region <Object> Singapore
Coming form India and made with gram flour, Bhajji, has the alternative names Bhaji and bajji. An ingredient of bhajji is gram flour, bhajji is from India and has the alternatives names of bhaji and bajji. Bhajji originate from India where they are also known as Bhaji or bajji. One of the ingredients used is gram flour.
<Subject> Bhajji <Predicate> country <Object> India
Bhajji, whose alternative names are Bhaji and Bajji, comes from the country of India. It includes vegetables. Bhajji, also known as Bhaji or bajji, originates from India and is made with vegetables. Bhajji (also know as Bhaji or bajji) includes the ingredient vegetables and is from India.
<Subject> Bhajji <Predicate> country <Object> India
Bhajji originates from India. Gram flour and vegetables are main ingredients in it. Bhajji is made from gram flour and vegetables and comes from India. Bhajji originates from India and the main ingredients are gram flour and vegetables.
<Subject> Bhajji <Predicate> country <Object> India
Gram flour is an ingredient in Bhajji which comes from the Karnataka region in India. Gram flour is an ingredient of a Bhajji which comes from the Karnataka region in India. Gram flour is used to make Bhajji which come from the Karnataka region of India.
<Subject> Bhajji <Predicate> country <Object> India
Bhajji come from the Karnataka region of India, it includes vegetables. Bhajji is a dish which contains vegetables from the Karnataka region of India. Bhajji come from the Karnataka region of India and include vegetables.
<Subject> Bhajji <Predicate> country <Object> India
Vajubhai Vala is the leader of the Karnataka region in India where Bhajji originates from. The food bhajis originate from India and specifically in the Karnataka region where a leader is Vajubhai Vala.
<Subject> Bhajji <Predicate> country <Object> India
Bhajji comes from the country of India, where Narendra Modi is a leader and the Indian rupee is the currency. Narendra Modi is the leader of India where the currency is the rupee and the Bhajji originated.
<Subject> Bhajji <Predicate> country <Object> India
The leader of India is T. S. Thakur and has a currency called the rupee. Bhajji comes from that country. The dish bhajji originates from India where the currency is the Indian rupee and the leader is T.S. Thakur. Bhajji originate from India where the currency is the Indian rupee and TS Thakur is the leader.
<Subject> Bhajji <Predicate> country <Object> India
Narendra Modi leads India whose people are known as Indians. Bhajji comes from India. Bhajji is a dish from India, where the leader is Narendra Modi and people who live there are called Indians.
<Subject> Bhajji <Predicate> country <Object> India
Bhajji come from India where Sumitra Mahajan is the leader of the Indian people. Bhajji come from India where Sumitra Mahajan leads the Indian people. India, led by Sumitra Mahajan and inhabited by the Indian people, is the home to Bhajji.
<Subject> Bhajji <Predicate> country <Object> India
Bhajji originates from India where Narendra Modi and Sumitra Mahajan are leaders. Bhajji come from India where the leaders are Narendra Modi and Sumitra Mahajan.
<Subject> Bhajji <Predicate> country <Object> India
Bhajji originates from India, where T. S. Thakur and Sumitra Mahajan are leaders. The country India has as its leaders Sumitra Mahajan and T.S. Thakur, it is also home to the dish bhajji. A dish from India where T.S. Thakur and Sumitra Mahajan are leaders is bhajji.
<Subject> Bhajji <Predicate> country <Object> India
Bhajji is from the Karnataka region. The ingredients in Bhajji include gram flour and vegetables. The main ingredients of bhajji are gram flour and vegetables and the dish comes from the Karnataka region.
<Subject> Bhajji <Predicate> region <Object> Karnataka
Banana is an ingredient in binignit, which along with sandesh are types of dessert. Banana is an ingredient in binignit, a type of dessert. Sandesh (confectionery) is a dish that can be served as a dessert. Banana is an ingredient in binignit, it is served as the dessert course, same as Sandesh (confectionery).
<Subject> Binignit <Predicate> ingredient <Object> Banana
Binignit is a dessert that contains coconut milk. A cookie is also a dessert. Coconut milk is an ingredient in Binignit, which should be served as the dessert course, and a cookie is another dessert. A Cookie is a dessert along with Binignit which contains the ingredient of coconut milk.
<Subject> Binignit <Predicate> ingredient <Object> Coconut_milk
Coconut milk is an ingredient of Binignit, a type of dessert. Another type of dessert is sandesh. Sandesh (confectionery) is a dish that can be served as a dessert and binignit (which contains coconut milk) should also be served as a dessert. A nice confectionery dessert is Sandesh, and also Binignit which contains coconut milk.
<Subject> Binignit <Predicate> ingredient <Object> Coconut_milk
Sago is a key ingredient of a dish called Binignit which like Sandesh is a dessert. Sandesh (confectionery) can be served as a dessert, as can Binignit which contains the ingredient of sago.
<Subject> Binignit <Predicate> ingredient <Object> Sago
Binignit is a type of dessert like Cookies. It is made from sweet potato. Cookies and binignit (which contains sweet potato) are types of dessert.
<Subject> Binignit <Predicate> ingredient <Object> Sweet_potato
Binignit is a dessert which contains sweet potato. Sandesh (confectionery) is also a dessert.
<Subject> Binignit <Predicate> ingredient <Object> Sweet_potato
Two of the main ingredients in binignit are banana and sweet potato (of the order of Solanales). The order of Solanales contains sweet potato which are an ingredient in binignit recipes. The main ingredient of binignit is banana. The main ingredient of Binignit is banana, and sweet potato, that is of the order Solanales.
<Subject> Binignit <Predicate> ingredient <Object> Sweet_potato
Coconut milk and sweet potato are the main ingredients of the binignit dish, which can be found in the Philippines. Sweet potato and coconut milk are main ingredients in the dish Binignit which comes from is the Philippines. Sweet potatoes are in the Philippine dish of binignit along with the main ingredient of coconut milk.
<Subject> Binignit <Predicate> ingredient <Object> Sweet_potato
One of the main ingredients of binignit is coconut milk. Another ingredient is sweet potato which is from the order Solanales. The main ingredient of binignit is coconut milk. Sweet potatoes from the order of Solanales are also included.
<Subject> Binignit <Predicate> ingredient <Object> Sweet_potato
Sago is the main ingredient of binignit recipes, which also contain sweet potatoes, and come from the Philippines. The Philippine dish of binignit contains sago and sweet potato.
<Subject> Binignit <Predicate> ingredient <Object> Sweet_potato
Binignit recipes typically contain sweet potatoes and sago. Sweet potatoes belong to the order Solanales. Sweet potato is part of the solanales plant family and are included in binignit recipes along with sago.
<Subject> Binignit <Predicate> ingredient <Object> Sweet_potato
Sweet potato and Taro are two of the main ingredients in Binignit, a dish that can be found in the Philippines. Binignit is a dish from the Philippines that contains sweet potato and taro. Taro is the main ingredient of Binignit, along with sweet potato. The dish is found in the Philippines.
<Subject> Binignit <Predicate> ingredient <Object> Sweet_potato
The main ingredients of Binignit are Taro and sweet potato (of the order Solanales). The ingredients of binignit include taro and sweet potato, the latter belonging to the solanales order of plants. Taro and sweet potato (part of the Solanales order of plants) are ingredients in Binignit.
<Subject> Binignit <Predicate> ingredient <Object> Sweet_potato
Taro is an ingredient in Binignit, a dessert. Sandesh (confectionery) is also a dish that can be served as a dessert. Binignit is made from Taro and is served as a dessert as is Sandesh. Taro is an ingredient of Binignit, which is a dessert course. Sandesh is also a dessert.
<Subject> Binignit <Predicate> ingredient <Object> Taro
The main ingredient of binignit is banana, along with sago. The dish can be found in the Philippines.
<Subject> Binignit <Predicate> mainIngredient <Object> Banana
Banana is one of the main ingredients in the dish binignit which is an ingredient in taro, the dish is from the Philippines. Binignit has the main ingredient of banana but also includes taro. It originates in the Philippines. One of the main ingredients in binignit is banana, originating from the philippines and has taro as an ingredient.
<Subject> Binignit <Predicate> mainIngredient <Object> Banana
The main ingredient of Binignit is coconut milk and it also contains sago. The dish comes from the Philippines. The main ingredient in the Philippine dish of Binignit is coconut milk. Sago is also used. Binignit comes from the Philippines. The main ingredient is coconut milk and it also contains sago.
<Subject> Binignit <Predicate> mainIngredient <Object> Coconut_milk