vla.json

[
  {
    "question": "How do I make a Classic Beef Stroganoff?",
    "reponse": "Ingredients: Beef sirloin strips, mushrooms, onions, sour cream, beef broth, egg noodles. Steps: 1. Sear beef strips and set aside. 2. Sauté onions and mushrooms. 3. Add broth and simmer. 4. Stir in sour cream and beef. 5. Serve over boiled egg noodles."
  },
  {
    "question": "What is the recipe for Eggplant Shakshuka?",
    "reponse": "Ingredients: Eggs, diced eggplant, bell peppers, tomato sauce, cumin, paprika, feta. Steps: 1. Sauté eggplant and peppers until soft. 2. Add tomato sauce and spices; simmer. 3. Make wells in the sauce and crack eggs into them. 4. Cover and cook until whites are set. 5. Top with feta."
  },
  {
    "question": "How to make Homemade Pici Pasta?",
    "reponse": "Ingredients: Flour, water, olive oil, salt. Steps: 1. Mix flour and water to form a stiff dough. 2. Knead until smooth. 3. Roll out small pieces of dough into long, thick spaghetti-like ropes by hand. 4. Boil in salted water until they float."
  },
  {
    "question": "Recipe for Moroccan Lamb Tagine?",
    "reponse": "Ingredients: Lamb chunks, dried apricots, chickpeas, ginger, cinnamon, saffron, onions. Steps: 1. Brown lamb. 2. Sauté onions with spices. 3. Add lamb, apricots, chickpeas, and water. 4. Cover and simmer on low for 2 hours until meat is tender."
  },
  {
    "question": "How to prepare a Classic Wedge Salad?",
    "reponse": "Ingredients: Iceberg lettuce, blue cheese dressing, bacon bits, cherry tomatoes, chives. Steps: 1. Cut lettuce into wedges. 2. Place on a plate. 3. Pour blue cheese dressing over the top. 4. Garnish with bacon, halved tomatoes, and chives."
  },
  {
    "question": "How to cook Pan-Seared Scallops?",
    "reponse": "Ingredients: Sea scallops, butter, olive oil, salt, lemon juice. Steps: 1. Pat scallops dry. 2. Heat oil in a pan until smoking. 3. Sear scallops for 2 mins per side without moving them. 4. Add butter and baste. 5. Finish with lemon juice."
  },
  {
    "question": "What are the steps for Chicken Kiev?",
    "reponse": "Ingredients: Chicken breast, cold garlic butter, flour, eggs, breadcrumbs. Steps: 1. Flatten chicken. 2. Place a log of cold garlic butter inside and roll tightly. 3. Coat in flour, then egg, then breadcrumbs. 4. Deep fry or bake until golden and cooked through."
  },
  {
    "question": "How to bake a Lemon Poppy Seed Loaf?",
    "reponse": "Ingredients: Flour, sugar, butter, eggs, lemon juice, poppy seeds, baking powder. Steps: 1. Cream butter and sugar. 2. Add eggs and lemon juice. 3. Fold in dry ingredients and poppy seeds. 4. Bake at 350°F for 50-60 mins."
  },
  {
    "question": "How do I make Korean Bibimbap?",
    "reponse": "Ingredients: Rice, sautéed spinach, carrots, bean sprouts, mushrooms, ground beef, fried egg, gochujang. Steps: 1. Place rice in a bowl. 2. Arrange vegetables and beef on top. 3. Add a fried egg in the center. 4. Mix everything with gochujang paste before eating."
  },
  {
    "question": "Recipe for Cauliflower Steak?",
    "reponse": "Ingredients: Cauliflower head, olive oil, garlic powder, smoked paprika, salt. Steps: 1. Slice cauliflower into 1-inch thick slabs. 2. Brush both sides with oil and spices. 3. Roast at 400°F for 15 mins per side until tender and charred."
  },
  {
    "question": "How to make a Spinach Artichoke Dip?",
    "reponse": "Ingredients: Fresh spinach, canned artichokes, cream cheese, mayo, parmesan, garlic. Steps: 1. Sauté spinach and drain liquid. 2. Mix with chopped artichokes and remaining ingredients. 3. Bake at 375°F for 20 mins until bubbly."
  },
  {
    "question": "Steps for Pad See Ew?",
    "reponse": "Ingredients: Wide rice noodles, Chinese broccoli, beef slices, soy sauce, oyster sauce, sugar, eggs. Steps: 1. Sauté beef and broccoli. 2. Push to the side and scramble eggs. 3. Add noodles and sauces. 4. Stir-fry on high heat to caramelize the noodles."
  },
  {
    "question": "How to prepare a Tuna Melt?",
    "reponse": "Ingredients: Tuna salad, bread slices, cheddar cheese, butter. Steps: 1. Butter the outside of the bread. 2. Place tuna salad and a slice of cheese between bread. 3. Grill in a pan until bread is toasted and cheese is melted."
  },
  {
    "question": "Recipe for Corn Chowder?",
    "reponse": "Ingredients: Corn kernels, potatoes, bacon, onion, heavy cream, vegetable broth. Steps: 1. Cook bacon and sauté onion. 2. Add potatoes and broth; simmer until tender. 3. Add corn and cream. 4. Blend a portion of the soup for creaminess and season."
  },
  {
    "question": "How to make Beef Empanadas?",
    "reponse": "Ingredients: Pastry dough, ground beef, onions, cumin, hard-boiled eggs, olives. Steps: 1. Sauté beef and onions with spices. 2. Stir in chopped eggs and olives. 3. Place filling on dough circles and fold. 4. Bake at 400°F for 20 mins."
  },
  {
    "question": "How to cook Crispy Pork Belly?",
    "reponse": "Ingredients: Pork belly, salt, five-spice powder, vinegar. Steps: 1. Score the skin. 2. Rub meat with spices and skin with vinegar/salt. 3. Roast at 325°F for 1.5 hours. 4. Increase heat to 450°F for 20 mins to crisp the skin."
  },
  {
    "question": "What is the recipe for Mango Sticky Rice?",
    "reponse": "Ingredients: Glutinous rice, coconut milk, sugar, salt, fresh mango. Steps: 1. Steam soaked rice. 2. Mix warm rice with sweetened coconut milk. 3. Let it sit to absorb. 4. Serve with sliced mango and extra coconut sauce."
  },
  {
    "question": "How to make a Classic Cobb Wrap?",
    "reponse": "Ingredients: Large tortilla, grilled chicken, bacon, avocado, lettuce, blue cheese dressing. Steps: 1. Lay out tortilla. 2. Layer all ingredients in the center. 3. Drizzle with dressing. 4. Fold in sides and roll tightly."
  },
  {
    "question": "How to prepare Baked Camembert?",
    "reponse": "Ingredients: Whole Camembert wheel, garlic, rosemary, honey, baguette. Steps: 1. Score the top of the cheese. 2. Insert garlic slivers and rosemary. 3. Drizzle with honey. 4. Bake at 350°F for 15 mins. Serve with bread."
  },
  {
    "question": "Recipe for Fried Green Tomatoes?",
    "reponse": "Ingredients: Unripe green tomatoes, cornmeal, flour, buttermilk, eggs, oil. Steps: 1. Slice tomatoes. 2. Dip in flour, then buttermilk/egg, then cornmeal. 3. Fry in hot oil for 2-3 mins per side until golden brown."
  },
  {
    "question": "How to make Chicken Adobo?",
    "reponse": "Ingredients: Chicken thighs, soy sauce, vinegar, garlic, peppercorns, bay leaves. Steps: 1. Marinate chicken in all ingredients. 2. Simmer everything in a pot for 30-40 mins. 3. Remove chicken and sear. 4. Reduce sauce and pour over chicken."
  },
  {
    "question": "Steps for Mushroom Bourguignon?",
    "reponse": "Ingredients: Large mushrooms, red wine, vegetable broth, carrots, pearl onions, thyme. Steps: 1. Sauté mushrooms and onions. 2. Add carrots and herbs. 3. Pour in wine and broth. 4. Simmer for 45 mins until sauce thickens."
  },
  {
    "question": "How to cook Steamed Fish with Ginger?",
    "reponse": "Ingredients: White fish fillet, ginger matchsticks, scallions, soy sauce, sesame oil. Steps: 1. Place fish on a plate with ginger. 2. Steam for 8-10 mins. 3. Top with scallions. 4. Pour hot oil and soy sauce over the fish."
  },
  {
    "question": "Recipe for Key Lime Pie?",
    "reponse": "Ingredients: Graham cracker crust, condensed milk, key lime juice, egg yolks. Steps: 1. Whisk yolks, milk, and juice. 2. Pour into crust. 3. Bake at 350°F for 15 mins. 4. Chill for at least 4 hours before serving."
  },
  {
    "question": "How to make a Falafel Wrap?",
    "reponse": "Ingredients: Pita bread, falafel balls, hummus, cucumber, tomato, tahini sauce. Steps: 1. Warm pita. 2. Spread hummus. 3. Add crushed falafel and chopped veggies. 4. Drizzle with tahini and roll up."
  },
  {
    "question": "How to prepare Moules Marinières?",
    "reponse": "Ingredients: Mussels, white wine, shallots, garlic, cream, parsley. Steps: 1. Sauté shallots and garlic. 2. Add mussels and wine; cover until open. 3. Remove mussels. 4. Add cream and parsley to the liquid; reduce and pour over."
  },
  {
    "question": "Recipe for Scotch Eggs?",
    "reponse": "Ingredients: Hard-boiled eggs, sausage meat, flour, beaten eggs, breadcrumbs. Steps: 1. Wrap each egg in a layer of sausage meat. 2. Roll in flour, then egg, then breadcrumbs. 3. Deep fry for 5-7 mins until sausage is cooked."
  },
  {
    "question": "How to cook Butternut Squash Soup?",
    "reponse": "Ingredients: Butternut squash, onion, garlic, vegetable broth, nutmeg, cream. Steps: 1. Roast squash cubes. 2. Sauté onion and garlic. 3. Blend squash, onion, and broth until smooth. 4. Add cream and nutmeg; heat through."
  },
  {
    "question": "How to make a Reuben Sandwich?",
    "reponse": "Ingredients: Rye bread, corned beef, sauerkraut, Swiss cheese, Russian dressing. Steps: 1. Butter bread. 2. Layer beef, cheese, and kraut with dressing. 3. Grill until bread is crispy and cheese is melted."
  },
  {
    "question": "Steps for Vietnamese Spring Rolls?",
    "reponse": "Ingredients: Rice paper, shrimp, rice vermicelli, mint, cilantro, lettuce. Steps: 1. Dip rice paper in warm water. 2. Lay flat and add lettuce, noodles, herbs, and shrimp. 3. Fold sides and roll tightly. 4. Serve with peanut sauce."
  },
  {
    "question": "How to make Homemade Mayonnaise?",
    "reponse": "Ingredients: Egg yolk, mustard, lemon juice, neutral oil, salt. Steps: 1. Whisk yolk, mustard, and lemon. 2. Very slowly drip oil in while whisking constantly. 3. Continue until thick and creamy. 4. Season with salt."
  },
  {
    "question": "Recipe for Ratatouille Casserole?",
    "reponse": "Ingredients: Zucchini, eggplant, tomato, bell pepper, onion, tomato puree, thyme. Steps: 1. Slice vegetables into thin rounds. 2. Spread puree in a dish. 3. Arrange slices in an overlapping pattern. 4. Bake at 375°F for 40 mins."
  },
  {
    "question": "How to prepare Ceviche?",
    "reponse": "Ingredients: Fresh white fish, lime juice, red onion, cilantro, chili pepper. Steps: 1. Dice fish into small cubes. 2. Cover with lime juice and marinate for 15-20 mins (the acid 'cooks' the fish). 3. Mix with onion, chili, and cilantro."
  },
  {
    "question": "How to cook Crispy Roast Potatoes?",
    "reponse": "Ingredients: Potatoes, duck fat or oil, salt, rosemary. Steps: 1. Parboil potato chunks. 2. Shake in a pot to roughen edges. 3. Toss in hot fat and roast at 425°F for 45 mins, turning once."
  },
  {
    "question": "Recipe for Baba Ganoush?",
    "reponse": "Ingredients: Eggplant, tahini, garlic, lemon juice, olive oil. Steps: 1. Roast eggplant until charred and soft. 2. Scoop out flesh. 3. Mash or blend with tahini, garlic, and lemon. 4. Drizzle with oil and serve."
  },
  {
    "question": "How to make a Breakfast Burrito?",
    "reponse": "Ingredients: Flour tortilla, scrambled eggs, black beans, cheese, salsa, sausage. Steps: 1. Cook sausage and eggs. 2. Warm tortilla. 3. Layer all ingredients in the center. 4. Fold and roll. 5. Optional: sear the outside in a pan."
  },
  {
    "question": "How to prepare Garlic Knots?",
    "reponse": "Ingredients: Pizza dough, butter, garlic, parsley, parmesan. Steps: 1. Cut dough into strips and tie into knots. 2. Bake at 400°F for 12 mins. 3. Toss hot knots in melted butter, minced garlic, and parsley."
  },
  {
    "question": "Steps for Chicken Cordon Bleu?",
    "reponse": "Ingredients: Chicken breast, ham slices, Swiss cheese, breadcrumbs. Steps: 1. Flatten chicken. 2. Layer ham and cheese inside; roll up. 3. Secure with toothpicks. 4. Coat in breadcrumbs and bake at 350°F for 30 mins."
  },
  {
    "question": "How to make a Poke Bowl?",
    "reponse": "Ingredients: Sushi rice, raw tuna, soy sauce, sesame oil, edamame, avocado, seaweed. Steps: 1. Marinate tuna in soy and oil. 2. Place rice in a bowl. 3. Top with tuna and vegetables. 4. Garnish with sesame seeds."
  },
  {
    "question": "Recipe for Clams Casino?",
    "reponse": "Ingredients: Clams on the half shell, bacon, bell pepper, breadcrumbs, garlic butter. Steps: 1. Mix chopped peppers and bacon with breadcrumbs. 2. Place a spoonful on each clam. 3. Add garlic butter. 4. Broil for 5 mins."
  },
  {
    "question": "How to cook Honey Walnut Shrimp?",
    "reponse": "Ingredients: Shrimp, cornstarch, mayo, honey, condensed milk, candied walnuts. Steps: 1. Coat shrimp in cornstarch and fry. 2. Mix mayo, honey, and milk for the sauce. 3. Toss shrimp in sauce. 4. Top with walnuts."
  },
  {
    "question": "How to make a Dutch Baby Pancake?",
    "reponse": "Ingredients: Eggs, milk, flour, sugar, butter. Steps: 1. Melt butter in a cast-iron skillet in the oven. 2. Whisk batter and pour into hot skillet. 3. Bake at 425°F for 20 mins until puffed and golden."
  },
  {
    "question": "Recipe for Pasta Puttanesca?",
    "reponse": "Ingredients: Spaghetti, tomatoes, olives, capers, anchovies, garlic, chili flakes. Steps: 1. Sauté garlic, anchovies, and chili. 2. Add tomatoes, olives, and capers; simmer. 3. Toss with cooked spaghetti."
  },
  {
    "question": "How to prepare Eggplant Moussaka?",
    "reponse": "Ingredients: Eggplant slices, ground lamb, tomato sauce, béchamel sauce, cinnamon. Steps: 1. Roast eggplant slices. 2. Cook lamb with tomato and cinnamon. 3. Layer eggplant and meat. 4. Top with béchamel and bake at 350°F."
  },
  {
    "question": "Steps for Shrimp Po' Boy?",
    "reponse": "Ingredients: Baguette, fried shrimp, lettuce, tomato, remoulade sauce. Steps: 1. Fry breaded shrimp. 2. Split baguette and spread with sauce. 3. Fill with shrimp, shredded lettuce, and tomato slices."
  },
  {
    "question": "How to make Pineapple Fried Rice?",
    "reponse": "Ingredients: Rice, pineapple chunks, shrimp, cashews, soy sauce, curry powder. Steps: 1. Stir-fry shrimp and rice. 2. Add pineapple, nuts, and spices. 3. Stir-fry until heated through. 4. Serve in a hollowed pineapple half."
  },
  {
    "question": "Recipe for Beef Carpaccio?",
    "reponse": "Ingredients: Raw beef tenderloin, arugula, parmesan, olive oil, lemon juice. Steps: 1. Freeze beef slightly to slice paper-thin. 2. Arrange on a plate. 3. Top with arugula and shaved parmesan. 4. Drizzle with oil and lemon."
  },
  {
    "question": "How to cook a Frittata?",
    "reponse": "Ingredients: Eggs, cream, sautéed vegetables (onions, peppers, spinach), cheese. Steps: 1. Whisk eggs and cream. 2. Pour over vegetables in an oven-safe pan. 3. Cook on stove for 2 mins, then bake at 350°F until set."
  },
  {
    "question": "How to make Berry Galette?",
    "reponse": "Ingredients: Pie crust, mixed berries, sugar, cornstarch, egg wash. Steps: 1. Mix berries with sugar and starch. 2. Pile in center of rolled-out crust. 3. Fold edges in roughly. 4. Brush with egg and bake at 400°F for 30 mins."
  },
  {
    "question": "Steps for Chicken Marsala Pasta?",
    "reponse": "Ingredients: Chicken, mushrooms, Marsala wine, cream, fettuccine. Steps: 1. Sauté chicken and mushrooms. 2. Deglaze with wine and reduce. 3. Add cream to make a sauce. 4. Toss with cooked pasta."
  },
  {
    "question": "How to make a Classic Waldorf Salad?",
    "reponse": "Ingredients: Apples, celery, walnuts, grapes, mayo, lemon juice. Steps: 1. Chop apples, celery, and grapes. 2. Toss with walnuts. 3. Mix mayo and lemon juice; fold into the fruit. 4. Serve on a bed of lettuce."
  },
  {
    "question": "Recipe for Baked Cod with Herb Crust?",
    "reponse": "Ingredients: Cod fillets, breadcrumbs, parsley, lemon zest, butter. Steps: 1. Mix crumbs, herbs, and zest with melted butter. 2. Press onto the top of cod. 3. Bake at 400°F for 12-15 mins until fish flakes."
  },
  {
    "question": "How to prepare a Mezze Platter?",
    "reponse": "Ingredients: Hummus, tabbouleh, stuffed grape leaves, olives, feta, pita. Steps: 1. Arrange various small bowls of dips and salads on a tray. 2. Add cheese and olives. 3. Serve with warm pita bread triangles."
  },
  {
    "question": "Steps for Churros?",
    "reponse": "Ingredients: Water, butter, flour, eggs, cinnamon sugar. Steps: 1. Boil water and butter; stir in flour to form a dough. 2. Mix in eggs. 3. Pipe into hot oil using a star tip. 4. Fry until golden and roll in cinnamon sugar."
  },
  {
    "question": "How to make a Watermelon Feta Salad?",
    "reponse": "Ingredients: Watermelon cubes, feta cheese, mint, lime juice, olive oil. Steps: 1. Combine watermelon and feta in a bowl. 2. Add torn mint leaves. 3. Drizzle with lime juice and oil. 4. Toss gently and serve chilled."
  },
  {
    "question": "Recipe for Chicken Piccata Pasta?",
    "reponse": "Ingredients: Chicken, lemon, capers, butter, white wine, spaghetti. Steps: 1. Prepare chicken piccata. 2. Boil spaghetti. 3. Toss pasta directly into the lemon-caper sauce. 4. Add extra pasta water if needed."
  },
  {
    "question": "How to cook Pork Schnitzel?",
    "reponse": "Ingredients: Pork cutlets, flour, eggs, breadcrumbs, lemon. Steps: 1. Pound pork thin. 2. Dredge in flour, then egg, then breadcrumbs. 3. Fry in oil until golden on both sides. 4. Serve with lemon wedges."
  },
  {
    "question": "How to make a Classic Omelette Arnold Bennett?",
    "reponse": "Ingredients: Eggs, smoked haddock, cream, hollandaise sauce, cheese. Steps: 1. Flake cooked fish into eggs. 2. Make a flat omelette. 3. Pour cream and hollandaise over the top. 4. Broil until golden and bubbly."
  },
  {
    "question": "Steps for Homemade Tortellini?",
    "reponse": "Ingredients: Pasta dough, ricotta, spinach, parmesan. Steps: 1. Roll dough thin and cut small circles. 2. Place a dot of filling in center. 3. Fold in half, then wrap around finger to seal. 4. Boil for 3 mins."
  },
  {
    "question": "How to make a Matcha Latte?",
    "reponse": "Ingredients: Matcha powder, hot water, milk (dairy or plant), honey. Steps: 1. Whisk matcha and water until frothy. 2. Heat and froth milk. 3. Pour milk over matcha. 4. Sweeten with honey to taste."
  }
]