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This gym is pretty darn impressive. My husband changed over from Gold's Gym and scored me a 30 day pass. Way back in the day, I used to go to the LA Fitness on 20th St and Camelback and always liked it. \n\nThe gym is expansive with machines to be seen far and wide. I was excited to see all of the cardio machines. I was there in the evening for the 5:30 spin class and it wasn't that packed. Most if not all of the cardio machines have TVs which is awesome. \n\nSpeaking of the spin class, I haven't seen a studio that big in a gym. I think there were 4, maybe 5 stadium rows with bikes. The bikes were digital, too, outlining your RPMs, resistance, time, distance, etc. Very nice. \n\nThey also have raquetball courts, basketball courts, a pool, steam room, and Kids Klub ($10 a month). Overall, very nice facility. \n\nThe lowest monthly rate they would go for my husband was $30 a month. Considering I pay $15 for the Gold's in north Scottsdale, that is a little steep in my opinion. That just doesn't seem competitive. I think even the Gold's Gym Elite, downtown, charges $20 at its lowest and they have the TVs on the machines, and a Cardio Cinema. Other than that, very nice gym. | 1 |
Too spicey very delicious very nice people | 1 |
Had coupon for BOGO dinner entree free so that helped ease the disappointment. \n\nService way too slow. Waiter would walk by and never refill drinks until we asked.\n\nThin fries only good thing. Tri Tip and garlic mash dry. Shrimp and Slider Sampler okay. BBQ beans too much BBQ sauce.\n\nAtmosphere fun but cigarette smoke from adjacent upper bar ruined meal. There was one lady at the bar smoking away without a drink. Good reminder why we don't eat at casino restaurants open to the casino floor. | 0 |
I have stayed at this hotel multiple times and enjoyed it before but this time around I was very disappointed. We got there the room was clean but it didn't have a blanket on the bed I called a total of 3 times to get one and finally I received one the next day in the afternoon. There was a cup on the patio with cigarette butts and liquid in it they didn't pick up until next day. The air conditioning unit worked half of the time. There wAsn't any conditioner in the room and we called room service and Addiction was closed for the day because of a special event which I was bummed about because their food is good. So overall experience wasn't good this time around but in the past I was very happy there. | 0 |
Ok if your not picky. \n\nNot the cleanest place. Price ok. Atmosphere is the typical all-u-can eat setting. \n\nPersonally, I'd skip this one... | 0 |
I had a great experience getting a facial done for the very first time. Milunka is amazing at explaining things and how you're face must be treated. She's very knowledgeable, clean, she takes her time getting the job done and such a sweet heart. I am glad I found her and can't wait to go back!!! | 1 |
Poshburger is atrocious.... Save your time and money or go to Burger Bar at Mandalay Bay. \nMy girlfriend and i went to poshburger tonight for the first (and last) time. Restauraunt was about 25% full and After seating us, they took an inordinate amount of time to acknowledge us and take a drink order... We also ordered our entrees which were EXACTLY the same: kobe burger, medium rare, fries, and my GF ordered one of their raw juices. The server did the old \""not write anything down\"" bit... Shortly after, he disappeared and some girl took his place. Compliments of the house we got some small salmon appetizer thing (one bite really) & it was interesting... Two burgers then came out. Mine was right, hers was not. How two identically ordered burgers can differ i do not know. Also, no juice, and no fries. We immediately pointed this out to the server who said \""yeah, things are.... You know\"" as she moved her hands around in the air.... I also asked her for a side of mayo and ketchup for my burger... She disappeared for a while and returned to ask me again what kind of fries i wanted.. I watched her then move about the restaurant making to separate trips to the kitchen window without getting my condiments as my burger kept getting colder... I of course didn't want to eat while my GF was still waiting on her food and sat there with nothing other than a growing disdain. The fancy dressed manager stopped to refill our glasses with pelegrino but made no comment of the lack of food for her or asked why i wasn't eating. He asked if we'd like another bottle of pelegrino and with contempt i told him that we were leaving... Then this guy actually says, \""i understand.\"" For real? \nIt's really a shame because this place and it's menu appear to have something interesting going on... But right now this place is a joke. We then drove to smashburger and had a delicious, prompt, accurate, hot meal for $20.70... My GF asked for mayo and a knife and had it in 15 seconds... | 0 |
I've been craving sweets since yesterday & was really looking forward to getting my favorite at Sprinkles... The strawberry cupcake. But unfortunately when I went in, they didn't have anymore. So I opted to try something different & got the lemon blueberry. It was surprisingly good! Would definitely get it again. | 1 |
Scheduled an appointment at the expo to just look at dresses. I received a confirmation for Sunday at 12:30 and we went. The experience wasn't that great. We tried both bridesmaids dresses and wedding dresses. I have to give credit to the lady that was assigned to us. She was helpful to the extent she could be. They had obviously overbooked and so the only time she had available was to take our dresses, hang them up, and give us rooms. She was nice but waaaayyyy overworked. We didn't need much help with the bridesmaids dresses, but when it came to the wedding dress, it was difficult because I had to wait to be given different dresses. Not all fit in the tiny room they give you. At one point I had to wait naked for awhile because the corset didn't fit and I had to ask my girls to hunt the assistant down to get a new one. My initial dresses didn't fit just because the large corset underneath, but rather than noticing the pucker, she just clamped me up. At one point I was switching the dresses out myself. I completely blame management for overbooking. On top of that the dress I did want was 'on sale' for $550. With the discount from their advertised sale it would have been $500. Looking online it was available at $500 on their website and a plethora of other websites (so no great deal.) will not go here again or suggest anyone else do so. Will go to another location and definitely a different day of week. | 0 |
When I order a pizza for carryout, don't tell me it will be 15 minutes if you meant 45.\n\nOn the bright side, my wife really liked the pizza. I'm not a big thin crust lover, and the pizza wasn't anything special. It reminds me of the little cash only joints back at home where there was other \""business\"" in the back. The sauce is the best part of the pizza in that it's used lightly and has good flavor.\n\nThe breadsticks are amazingly good.\n\nI think if I'd had better service, I'd have given 3 stars, but sitting there waiting for a lukewarm pizza really left a bad taste in my mouth for this place. | 0 |
I ordered tacos while I was here yesterday and they were absolutely AMAZING! The carne asada ones were my fave. Speaking of faves, our bartender was JK and I'd come back just to chat it up with him! Charming, knowledgeable and easy on the eyes! I would definitely suggest it to anyone who finds themselves in the Old Town area | 1 |
My hubby likes to find local owned restaurants especially when it comes to Mexican food. He heard about Tony's on ABC 15 and decided we would give it a try.\n\nThe location is not the greatest in Old Avondale, and the building is tiny and shows its age. We ordered our meal as carry-out, I was in no shape to be seen in public so I didn't catch the inside. \n\nI had their carne asada combo plate which of course includes the staple beans and rice. The meat was seriously over cooked, and the beans and rice were bland. My husband makes way better carne asada, cooked to perfection. My husband had the tamale, cheese enchilada combo and he ate it up, mind you, it doesn't take much to please my Sailor Man when it comes to food. \n\nOverall I would compare it to a mom and pop version of Filibertos only not as good. It possibly could be better with a few beers. Maybe I will give them another spin...who knows. | 0 |
Out of approx. 50 employees on the floor at noon only 3 said hello, the security greeter, the game dept. guy and the cashier. Did I mention there was only one cashier and five people in line. I really don't know how Best Buy stays in business. I found what I was looking for so one star. | 0 |
Second visit to this restaurant. First visit was a little underwhelming but I was willing to give it a second chance. Wrong. They were busy enough and they have many 'regular' visitors that are being treated as family. This enthusiasm was however not reserved for our group of 9. Our table (like the first time) was crammed and our number 9 seat was squeezed at the end. Service is on a familiar basis and a little too much on the miss side an lesser on the hit side. Granted our payable drinks were served promptly, but we had request jugs of water twice before they were actually served. \nThe starter I took was the prosciutto and melon - the melon was tough. The prosciutto was very good. Main course was Spag Carbonara - to which I added mushrooms and that was made very well and good and creamy - I really enjoyed that! Once that was finished we waited - table cleared and.. waited. Until one of our group requested a dessert menu from a flyby waiter. no no no .. we should be offered not asked for! - I ordered a banasplit (as you don't get that very often these days) in my experience a banana split is vanilla ice cream, nuts, banana and chocolate sauce. - or if you will a dame blanche with banana. Anyhow.. we were served a very colourful plate of 3 different flavoured ice-creams (vanilla, strawberry, chocolate) - some green colouring and a variety of fruits that DO NOT BELONG in a banana split. I did not ask for figs, kiwis, pineapple nor green apple. This is NOT a fruit punch cocktail. Coffee was served but no cookie or chocolates. (which we did got the first time I was there - so no consistency. In the meanwhile the place was packing up and somehow we were left, forgotten? Several times we requested the bill which eventually came. Nice of them to separate food & drinks - made the calculations easier. \n\nI have now vowed not to go there any time soon, as for the monies paid I could have had a much better experience in another establishment | 0 |
I discovered a little gem. Maybe not little as the space is huge and beautifully set up. Coffee is Illy brand and that speaks for itself. Music is very quiet, you come there to read a book, work, or just stop by to say hi to the nice barista. My new fav coffee place! | 1 |
Best theatre in Pittsburgh....just hate battling the traffic over the bridge to get here... | 1 |
hubby and i took our cuzzen here ...lunch time of course theres a waiting time. you have to sigh in...i understand...but noone there to say how long. then we when we were called in ...the hostess/waitress- NO smile on face, didnt understand a word what we were asking and got our order wrong. never came by to check on us. i had to call each time to ask for more water. their dishes were too salty or just too much base for the soup. their sister restaurant was a little better BUT i dont think they understand when i ask for extra soup base or extra hot water. oh and i cant get my soup without noodles or replace it with extra negi with an extra charge. all in all...havent stepped back into a Monta anything since ...coz we found Ramen Sora!!! | 0 |
I love this place! The owner is as sweet as can be and really great with her customers both human and furry ;) The groomer is awesome! I have two Yorkie boys and every time I take them there they come home looking so adorable and most importantly they are not stressed out. Great store with with really cute items for your fur baby and an amazing groomer! | 1 |
I'll have a Cosmo in the Cosmo. Yes, now I feel like Carrie from Sex in the City.\n\nI like modern so this place is not exactly my cup of tea but I can appreciate the look they have here. It is very upscale and you feel glitzy just being in there. I liked the slot machines here and the employees are awesome. A great energy surrounds this joint. I will be back! | 1 |
Ordered Pizza, salad bad and bread sticks and it's very reasonably priced and tons left over. The salad bar was good and clean. The bread sticks were the best I've ever had hands down. The pizza was was good but I've had better. The cashier was super friendly and everyone working seemed happy and nice. We will be returning. | 1 |
The search for vegetarian/vegan eats continued and my party found ourselves at The Wynn again! (seriously am just gonna save up and stay here next time). A buffet is the perfect option for a meal after a long night out. After comparing the breakfast and lunch prices on a weekday with other buffets (*cough* Bacchannal *cough*), I found The Buffet in The Wynn to be more reasonable. As much as I am a foodie, I didn't want to break the bank while enjoying myself in Vegas. \n\nI admit I felt a little overwhelmed as we wandered around looking around at the food selection. Imagine the Buzz Lightyear meme saying \""Food...food everywhere!\"" I was definitely wondering where I should start my meal--cheese and crackers? Soup? Asian, New American, Italian, Mexican?!\n\nFor VEGETARIAN/VEGAN eaters, there are plenty of dishes that will accommodate your palates. Most of the dishes are labeled with the full ingredients so you won't be caught off guard by anything. My friends enjoyed the polenta with roasted tomatoes, fire roasted veggies, vegan enchiladas, and beet salad. \n\nMy favorite CARNIVORE/OMNIVORE DISH was the fresh ceviche, tossed with a tangy chili sauce on a bed of salad greens. I seriously just took 2 or 3 mini bowls and dumped them into a large bowl (#noshame). The roasted brussels sprouts w/ bacon were super delicious and I didn't expect to like brussels sprouts outside of Thanksgiving. There was also a large selection of roast pork, prime rib, flank steak, and other grilled meats. I also liked the fresh guacamole and smoky hummus with paprika...they paired well with the blue corn tortilla chips and pita chips.\n\nFor DESSERT, I enjoyed the mango sorbet and rum soaked pineapples. The vegan passion fruit tapioca was also a delicious option. \n\nThings to skip:\n- Yogurt parfaits were out too long and the granola was a bit soggy\n- Sushi and hand rolls were only so-so (definitely go for the ceviche instead)\n\nUpon entering the buffet (and pretty much the hotel overall), I felt like we were transported to a scene from Alice in Wonderland. The walls were a lovely mint green and there were many flowers and other greenery around. I think the best word to describe the ATMOSPHERE is \""whimsy.\"" I half expected the Mad Hatter to pop up as we were enjoying our meal! There are also various elaborately decorated cakes in displays around the room (I would love to order one for my wedding if I ever get married!).\n\nThe SERVICE was a little bit slower due to the lunch rush of a Friday afternoon, but we eventually flagged down our waitress to load up on coffee (seriously needed caffeine ASAP), OJ, and water. I was surprised by the quality of freshly squeezed OJ and strong coffee! Soy milk is also an option as a sub for creamer.\n\nThis is a very diverse buffet that isn't too expensive in the Vegas area. The venue is great and I would highly recommend trying to make the latter end of breakfast time so you can enjoy both breakfast and lunch foods! (be sure to factor in cab and waiting in line times). Mmm... | 1 |
Nice cigar bar ... liked the ambience | 1 |
Me and my friend came here to support a local business vs. going to a chain restaurant. The waitresses didn't know anything about anything on the menus. I guess they're new.\n\nMy entree was 3 eggs, burnt at the bottom, raw on top (how did they do that?)\n\nThese eggs were on top of a pound of soggy tortilla chips in verde sauce with bits of sour cream floating around. not a joke. I tried eating it, I think I got through 2 eggs and a few spongy chips in my mouth before I stopped.\n\nThe waitress told me that it's because this is 'real' Mexican food. I'd bet the entire 10% off coupon she gave me before I left that it's not. | 0 |
Blue Martini is an okay option. I am not always the biggest fan of this place, I have only been at the choice of a group of friends or for work social events. They do have a good selection of cocktails. The food is decent, nothing that I can recommend as a must try. The prices are pretty much comparable to being on the strip.\n\nThey have live music occasionally and some dancing, the music varies between bands and DJs, depending on the night/time. \n\nHappy Hour is a good option here (drinks are 50% off), and some of the food is discounted. It can get really crowded, and all seating is on a first come, first serve basis. | 0 |
Mike's used to be a very good restaurant where the food and service were excellent. Recently we had pizza, pasta and salad, all of which were just okay. To make matters worse, the server was surly. The prices are just too high for an unpleasant experience. | 0 |
This is an elegant Italian restaurant. The room is really big and noisy. There are families, executives, tourists, everyone is welcome. The food and the service were really good. The food was served very quickly. Although you see waiters running all the time, our waiter took the time to chat a bit and recommend us good dishes. The price quality relation was fair. I recommend this restaurant if you like Italian food. | 1 |
Best Buy is always good for the best prices, and up until now, I've never had any real problems I can recall with anything I've purchased there. There's always staff on hand and they usually are very helpful. They honor any lower price offered by any competitor. \n\nUnfortunately, we currently have found out that there is little to no communication between the online store and the physical store, and it's caused a lot of headaches, disappointment and delays. Mixed up orders, to an almost comical extent... They had us down for 6 washers and dryers instead of one of each. The customer service staff seemed unsurprised and bemused that we were having these online vs. in-store issues, and they were very ready and willing to help, with no drama. Hopefully we will have our new washer and dryer within a week. | 1 |
FOOD AND DRINK: $3 Beers and Sangria during happy hour near the pool (6-7:30pm I believe?), get drinks from Jack he is amazing! I never order food at the Westin because it's usually really expensive, but they have some legit pool food, my favorite was the chicken quesadilla. \n\nGAMBLING: They also have $3 blackjack and craps / 25 cent roulette specials until 5pm. You can't beat the price for this location, it's literally just across from Bally's and across from Caesar's.\n\nAMENITITES: Rooms are clean, typical Westin style no frills. There is a small basic gym, spa, and small pool area. Everytime I go, I get credit for the breakfast buffet at Sueded which is a decent place for basic food like eggs, bacon, and french toast. The only problem is that I wish there were more food options nearby. The best restaurants are really off the strip and on the main strip hotels.\n\nBest gambling and drink specials near the strip! | 1 |
Ah-So was just sort of so-so. Sushi, could have been better. Service really needs help. It shouldn't take so much time to get our bill so we could escape. I might give it another chance down the road, but we spent a lot of money for lunch and just walked away kinda annoyed. I was a little turned off by the decor but could overlook this if the food really wowed me. | 0 |
FEZ is great anytime really, but after experiencing their weekend brunch, i must say, that this is probably one of the best deals you can get for the brunch scene.\nThe weekend brunch cocktail list is over the top (and no not the stallone arm wrestling movie either): mimosas, greyhounds, and bloody marys for $3!! My bloody mary was spicy, stiff and tall, with two green pimento olives and lemon & lime wedges. After two of them i was feeling pretty good!\nThe brunch menu is awesome, huge portions, delicious and varied selection of dishes, and ballpark, prices roughly of $10 or so.\nFEZ is definitely a viable option for breakfast, and probably your best bet for brunch! | 1 |
I cannot believe I wasn't the first one to review Loveland. I also cannot believe it took me three weeks to visit this boutique considering it's right next to my homes away from home. \n\nIf you've ever been to Altered Ego you should remember the end near Solo had a small amount of clothing and jewelry. I've purchased two things from that rack and gotten a million complements on each. They're so unique and extremely reasonably priced. \n\nApparently everyone else thought the same thing, and the woman that ran that small line opened a store next to Solo Cafe a few weeks ago. I've been meaning to go in and just now had the chance. \n\nThe place is ridiculously incredible. If you love supporting local businesses and you love unique clothing for toddlers and women and great handmade jewelry and accessories, you need to stop in. \n\nMy first thought was how great it would be if the store was connected to Solo just like Solo is connected to Altered Ego. Well word on the street is that's happening tomorrow. Yep, there goes my wallet. Can I just rent this area instead of my house? It would be much easier for me. I'm officially hooked on the strip mall at Mill & Baseline forever more.\n\nThe atmosphere is exactly what I'd expect of anything next to Solo and Altered Ego, which is nothing short of breathtaking. The wall treatments are exquisite (especially the hot pink wall, which I now have the name of the designer of), the lighting fixtures are romantic and elegant and the whole feel is almost a romantic contemporary in my opinion. \n\nThe clothes are still all reasonably priced and very unique and well made. They have dresses, shirts, pants, skirts, jackets, hats, bags, jewelry, and then a whole line of almost the exact items for children. As with any boutique store the sizes vary, sometimes greatly, with different lines of clothing.\n\nAs soon as I walked in I felt like I was home. The owner Jinia was there and I was excited to finally meet the person behind the goods I treasured. She took the time to talk to us about the store and her thoughts about opening it and so much more. It was truly a fantastic experience.\n\nI wanted several dresses but then I spotted a gorgeous necklace with three sets of pink beads. Yep. It's mine now. \n\nTheir official grand opening is next Saturday and I'm sure it will be a treasure to attend. | 1 |
Always great food relaxing yet festive atmosphere highly recommended! Tuesday tacos are a must | 1 |
We arrived in Las Vegas on a red eye flight; the shuttle to the rental car location was quick and pretty painless. The Hertz rental process was easy and quick. We were upgraded to a Mustang Convertible at no additional cost! Really a fun car to have in Vegas! Return was just as easy as the pick up. Would definitely rend from them again! | 1 |
I only swung by this place because if the name, I could not see any connection this bar could have to the Hebrides unless you take the map on the wall into count, but that's where it stops. This bar looks more like a chain pub that has been fitted wrong. 20 people and the pub is full. A quick description to describe the bar would be dark and small, my first and last time here me so thinks! | 0 |
We originally went just to use a gift card. I was very impressed with the service, our server Cary was very engaging, and efficient. The whole atmosphere was intriguing, as we got closer to 7 pm the Diner began filling up. The food was great. The variety was my favorite, with prices staring from $8, and healthy options like my Black Bean, and Quinoa Burger that even won over my carnivorous sister. The complimentary bread was a highlight at our table. I am definitely looking forward to going back. | 1 |
THIEVES! Do not pay with a credit card here! My co-worker and I ate here one day, and her husband the day before, and ALL THREE of our credit card numbers were stolen and fraudulently used. This restaurant was the only common denominator between the three of us. Unbelievable. | 0 |
Food was pretty good. Nothing too unique or memorable besides the decor, and the 60s music absolutely killed the mood. They need to keep with the theme and have instrumental chill music. Ciabatta chicken sandwich was ok. Bread lacked the traditional ciabatta flavor. Sweet potato fries were a bit soggy. Hummus was pretty good, though the pita tasted a bit raw? | 0 |
This place is awful! Terrible customer service. And my 'supreme' car was was consistent with the reviews.. A complete waste of time. The also tried to charge me $125 for an oil change and also charged for oil that wasn't needed.. As stated in previous reviews. DO NOT GO HERE subpar work is a generous statement and they are shady, dishonest and rude. You'd be better off at Danny's and that's not saying much!!! I would give them negative stars as well. You can tell from the reviews the kind of place this is. Don't be the next unhappy customer!! | 0 |
Great place. Came in with a flat tire, bent wheel, and two bent rims. Within ten minutes they rotated the tires, put a brand new one on, fixed the wheel and both rims, and had us out the door. $90 for everything and nice, chill, professional service. Highly recommended. | 1 |
Fantastic donuts, fritters, cinnamon rolls... Super friendly and nice people. Highly recommend!\n\n(Though be sure to skip the coffee -- walk down the street to Indie instead.) | 1 |
our room smelled like old moist!\nlinens were clean(hopefully) but were not clean white so you could imagine they were used and washed thousand times.\nthey charge you $20 resort fee for internet, alarm clock!, swimming pool,... but internet is wired!!\nbathroom accessories are at the minimum: one small bar of soap, one conditioning shampoo(not separate), one body wash. no toothpaste, no tooth brush, no shower cap, . | 0 |
The cheesy bread was awesome. The pizza was a mess. Good beers, people at my table said. The root beer was pretty fine. But, when cheese and sauce is just falling everywhere, and when the attention to detail is not Lou Malnati's quality, I dock points on my ratings. | 0 |
It's been months since the last review - time for an update! .... I like Walmart for selection and low prices ........ the Cave Creek location has headed downhill on both - I use to shop there on a daily basic - until items left the shelve \"" the associates (low paid help) \"" would explain to the best on how they try to keep item's on the shelves .... now that the selection = Less .... they seem to have a bigger problem on trying to keep up with the pricing on shelves = price you pay at check out ..... for three month's now - the cereal we buy on a weekly basis is different than the the price on shelve ... how long doe's it take for this store to react? ...... I wish I could see how long .... but not - the last time I asked for a bill correction ..... they could NOT reach a manager to CORRECT THEIR PRICING ERRORS ////// That leads me to believe many of the shoppers at this Walmart in Cave Creek are over charged on a daily basis. | 0 |
Headed by the former Wan Fu chef, this place is great (and I know my Chinese food). This place is mostly a secret among the Chinese community (for now); food is delicious and authentic. Vegetables, fish, walnut shrimp, fried rice, all good. | 1 |
Very good place to find your new pets, so many to look at and play with and take them all home, if your looking fur a new pet come. Check out these pants please dogs cats and birds snakes. | 0 |
This place was ok until I went in the other day. The cook didn't wear gloves when grabbing my bacon from the fridge. When I complained n walked out he had the nerve to shrug his nasty shoulders and say \""oh well.\"" Stay away from this location. | 0 |
This place is now No.1 as my favorite AYCE sushi places. This is only good from 5PM to 7PM and it costs for $28.95. It's a small restaurant tucked away within GVR. Their best dish is the seared ahi (called Ecstasy) with their special sauce, normally, this is $14, so ordering this twice makes it a great deal.\n\nTheir fish quality is pretty darn good for AYCE, not too much rice on the sushi. It takes them a little longer to get your dishes, so patience is in order. If you order the udon, it's highly recommended to share, as the bowl is BIG! The broth is perfect, not too salty but full of flavor, they use very good fish stock.\n\nHighly recommended! | 1 |
Sad to say. Came to bar for a drink and take out. Sat. Finally was given a menu. Sat. They were too busy for me. Ignored. Left. Went to place in the same parking lot (Eddies. ) they were equally busy but I was served within a minute or two. | 0 |
Stayed here a couple of years ago, for 1 night. I just have to comment....it was so disappointing. Another priceline bid/deal gone wrong. \n\nHell. | 0 |
The only reason everyone is writing 4 or 5 star reviews is because they ended up here buzzed or drunk after a long trek from Marquee. I guess alcohol kills taste buds because not only is the pizza greasy, it lacks taste. That or they fool themselves that the pizza tastes good after a 45 minute wait in line. Seriously, I can make this pizza at home because it's just reheated pizza. (Actually I can't because I don't have an industrial pizza cooker). | 0 |
I was there tonight and was IGNORED. Seriously. ONE salesperson spoke to me as he was on his way to a back room. That was it. | 0 |
Great service here. The postal employee walked me over to the self service package machine and showed me the ropes personally while their computers were down. Nice and friendly and no wait even during lunchtime. | 1 |
Given the steep nightly resort fee ($18), it's difficult to like this property even if you can get a moderately good mid week room rate. Just spent four nights there. King room was good sized. No couch though. No in-room coffee service either. Bathroom showed signs of wear. Sink stopper didn't work. Shower door railings hadn't been cleaned in years. Wallpaper coming unglued. The hotel was busy. Housekeeping was sloppy and slow. Same for bellmen. Unless you are a small child, the bath towels are way too small. The Tender Steakhouse was a pleasant surprise...not terribly overpriced. Very diverse menu. Service was good, but keep in mind the room is slow paced. Allow at least 2.5 hours for dinner. Valet was quite efficient -- never had to wait too long. Would I stay at the Luxor again? Probably not. | 0 |
My recent and first-time experience with Blueberry Jewelers was for repairs on a bracelet, hoop earring, and watch. Rudy and Norma could not have been friendlier. The repairs were done quickly and completely at a reasonable price. I was so impressed by Rudy's passion and commitment to his profession and eagerness to please. He seems to truly love what he does. He can even create a piece just for you, if you require something beyond the fine selection of jewelry in the store. I am so pleased to have Blueberry Jewelers in my immediate neighborhood. | 1 |
I tried to walk in to 2 other places nearby for a Sunday afternoon pedicure and was rejected at both due to closing time and a wait. Thanks to Yelp, I found this place right around the corner in an obscure location. It was desolate, which enabled me to walk right in and sit at one of the 8 pedicure stations. \n\nUpon first glance, the place was on the dingy side and wasn't the best atmosphere. I looked closer and the stations themselves were clean, but the supply carts, airbrush station, and areas behind the chairs were filthy. The selection of polishes was slim and also needed some cleanup with lots of painted-on bottles (glad I brought my own!). People had test painted colors all over the rack of polishes. It seems than one careless individual inspired everyone else to do the same (I had never seen this). Even when visiting cheaper nail salons, I'd like them to have a clean and relaxing environment. \n\nThe pedicure itself was pretty good when judging the quality of the nail job itself. The technician was gentle and precise. For $20, it was very good.\n\nI'm grateful to have found my Sunday pedicure....but think that US Nail & Spa won't be anywhere near the top of my list just because of the less than spa-like atmosphere.\n\nI waffled between 2 and 3 stars. The atmosphere was definitely a 2....but because I'm now sitting at home with nice looking toes, I'd consider a 3. But days later the place still gave me weird, dirty vibes. It's a solid 2. | 0 |
Terrible Indian food. I'm Indian, so by my standards, this place is terrible.\n\nFirst, the selection is very skewed. Only chicken? The owner's religious preference is pretty apparent here, and mine probably is too, but c'mon, can I get some beef? I'll be honest though, the chicken dishes that were there were pretty decent. naan is good, and they actually have some good dessert available for their buffet. the food isn't that bad. mango lassi is decent as well, but it wasn't cold, and that was a big turn off. \n\nif there is one dish that exemplifies indian food it is the tandoori chicken. this place failed with that dish. ok, you can bring it to me on a sizzling plate, that's cool and all, but it better be tasty. the tandoori wasn't spicy and it was VERY lemony. huge turn off. tandoori has a distinct flavor that can be ruined by too much lemon. i thought this was a one time thing, so i ordered another...\n\nFAIL. owner who was taking our order said we couldn't order more than 1 round of chicken. hmm...i thought i came for the buffet? this was a HUGE fail. sorry, but if you aren't going to give me unlimited tandoori chicken, don't call this a buffet. \""we usually don't do reorders on tandoori chicken for buffet, but i will let you this time\"". what kind of service is that?\n\nthe servers are kind and nice, naan is brought out fairly promptly.\n\nall in all, this place has some huge flaws that give it the 1 star rating. first off, i've never been to an indian food place that didn't have all you can eat tandoori chicken. i just can't stress this enough, i was SO shocked when i heard this. then, the way the owner told me really turned me off. second, the mango lassi wasn't cold. if you're mango lassi isn't cold, its like getting a warm milk shake or a warm smoothie. third, the all chicken dishes really isn't very appealing. some beef qorma or something would be a great addition. there is much better stuff in phoenix, keep looking, stay away. | 0 |
ZERO STARS! Horrible service! Unbelievable, never have experienced service such as from this place! We literally had to walk out without eating! Don't waste your time! | 0 |
Absolutely horrible. The guy brings a portable machine, which I am sure circulates the dirt and puts it right back down on the carpet again. It's a great way to just redistribute the dirt. They have great advertisement and did a run on Groupon, so you think you are getting a professional company, but THINK AGAIN. Not really knowing that they were that bad, and being a real estate professional, I scheduled 3 houses. Not one of them was cleaned properly or professionally. It's all about doing it as quickly as possible so they can take your money and run. I called the guy Keith and he promissed to go back to one of them because it was done poorly, and he never went back. He just kept saying he would go back, but never did. But his hand was sure out fast to collect the money. Then, there were some stains which he said he could not remove, but my wife went to the house and simply removed them with some oxyclean. He could have spent an extra 5 minutes, but no, that was too much. I ended up simply replacing half the carpet in one of the houses, he did such a bad job. I didn't realize until afterward, that it could have been cleaned, but it loos like the guy just runs water with no carpet cleaning detergent. | 0 |
The employees seem desensitized by their job, but the food is very well prepared. It does not seem sloppy at all with wrapping and building which unexpected from a chain burger place in a busy student plaza. I think it was mentioned before but I also wish the employees seemed to show more care for the customer. I have never been to a Harvey's and I asked what size their. Jr. burger was, and the cashier said ' smaller than a regular burger.' No shit....\n\nBut still, it is a good place!!!! Go here. | 1 |
The food is good and the drive thru service is fast...to a fault.\n\nThe food is always good and hot. If I had to review the food it would have 4 to 5 stars; but the service on a particular day this month was a little troubling.\n\nI come to this Wendy's often. I work in the area and they are always moving very fast. and it seems if you are not on the same pace they are a litte annoyed.\n\nMy order was $4 and some change. I gave the cashier a $10 bill and she only gave me change back as if I gave her a $5 bill. I asked for the rest of my change and she said you only gave me a $5 bill. I told her she was wrong and she called for the supervisor...actaully she yelled for the supervisor. I pulled to the front talked with the supervisor, they count her drawer and it was as I said...I gave her a $10 bill. \n\nI don't think the young lady was trying to scam me BUT I know they are moving very fast and they need to slow down b/c incidents sunch as these The supervisor was blah towards me and not very apologetic at all. If the supervisor was apologetic I would have felt better. \n\nI would just make sure you say out loud what you are giving the cashier so you both are aware of the money given. | 0 |
Large portions and friendly, but a little slow service. | 1 |
We were in town for one Saturday night and walked around the area hoping to find a place for dinner. We stepped in Bonaparte and felt embarrassed by being underdressed. However they still accommodated us for a table for 2 in this busy evening. \n\nWhen we were looking at the menu prices, we thought it was all about the nice decor. Once we started our meal, we immediately realized knew that the quality & presentation worth such prices.\n\nI had soup of the day (red vegetable soup) and a lobster salad. The soup was great, though I would appreciate a tiny tad more of flavor enhancement (maybe some herb?). The lobster salad with hazelnut oil and maple syrup was delicious! Every element on the plate tasted so fresh and harmonious with each other. Nothing is overpowering another. The oil and syrup were lightly but thoroughly applied, leaving no greasy texture but beautiful scent in your mouth. The lobster meat was also nicely poached with nice fresh texture.\n\nMy husband ordered the 3 courses meal with brushetta, milk-fed calf steak, and chocolate mousse. The brushetta was nicely plated. The milk-fed calf steak was excellent. It was tender and juicy. You can really taste the milky diet when tasting the meat. However my husband would appreciate the intensity of peppercorn sauce was too much and not necessary. It would be perfect if the pepper was reduced. We ended the evening with delicious chocolate mousse and a cup of tea. \n\nWe enjoyed our meals and the overall experience. | 1 |
I liked the bar tops and the fact that it was nicely lit at this pub...that's about it. Wait, the fries were pretty good...\n\nMy bf's brother got the fish sandwich with a side of wilted salad. Yes, wilted because they had put the salad on the same plate as the fish sandwich, and the plate must have been placed under the heat lamp for quite some time prior to making it to our table.\n\nI had the fish and chips, and again, I must admit that the garlic fries were pretty good. The fish however, was not as good as I had hoped it to be. The batter did not hold to the fish. It was not fluffy and airy with the crisp to it. \n\nMy boyfriend had the Bangers, bean and mash. All three of us came to the agreement that the bangers tasted like breakfast sausage. Very underwhelmed.\n\nWill I be coming back to this Firkin place (which is a chained pub btw), highly doubted. | 0 |
My recent trip to Born And Raised (BAR) had me thinking about this cafe inside the Palms. For me, it's just a regular, run-of-the-mill casino caf\u00e9 with one exception - the Open Faced Hot Turkey Sandwich.\n\nQuite simply, it's in a class on its own.The way everything comes together is just divine. If you're looking for Thanksgiving in a sandwich, this is it. If I remember correctly, the plate comes with your two slices of bread, hot turkey and gravy, stuffing, and mashed potatoes and gravy. The cranberry sauce comes in a bowl on the side. You even get a side of steamed vegetables. All this for only $8.99. (I hope I'm not forgetting anything).\n\nTo be honest, I think most of the items in this cafe are overpriced. But with this turkey sandwich available, I don't even bother looking at the menu any more. I'm giving the place five stars based on the turkey sandwich alone. The caf\u00e9 overall is probably worth a three. | 1 |
Well, when you think it can't get any worse, the largest electronics chain finds a way to sink further. There are fewer people in that store who can help than ever. The stereotyping and prejudiced attitudes of the staff are crazy. I would talk to a manager, but there isn't one around. The employees all talk to each other and look away when you come by.You are winning by location alone. I would 20% more and forgo the loyalty BS for SERVICE. Low prices for low rent goods with trashy sales people is not working. I want your company to improve, but every time you have someone decent, they end up gone. But the rabble remains. | 0 |
Such a great family/friend spot. I always eat breakfast at brunch, but they have tons of great options. The food is always hot and tasty! | 1 |
This is a really nice and sunny wee place that is great for early breakfasts and masters of the sandwiches. There is a nice window long table that is just perfect to sit and sip on a coffee or lunch and watch the world pass outside whilst the sun is shining through the window south born. \n\nI had their club sandwich that was just what I wanted after going swimming. The best thing is that tasty food and cheap goes very well hand in hand. | 1 |
Thoroughly mediocre. $185 tab. \n\nWent there with a large group from NY. We had heard good things about Rao's in NY so we went to the vegas locatin. Just terrible. I have no problem paying for food but when the tab is equivalent to a tasting menu at some of the best places in NY and LA and the food is pretty much sbarro level...that's just wrong. It seems as if these guys have been living on name alone or they were having a REALLY off night.\n\nAlso, we told them we were in a rush and they didn't really change their already inattentive service. I guess they get enough business regardless where they can not care about their service and their food.\n\nOh and we made a reservation for 13 but only 11 of us showed up. They charged us for 13 anyway because \""that's our policy.\""\n\nWill never ever ever go back again and highly recommend spending your money at the other 50 spots in vegas with better food or..going to in n out. \n\np.s. My roomate makes better meatballs at home. OVERRATED. | 0 |
Lamb Balti had big hunks of tomato, onion, and green pepper - the lamb was OK (not fatty) but lacked texture. The peas in the mattar paneer were shriveled. A tasteless meal - the chapati was the best thing but even here you should hope to find better, | 0 |
First off- do not order or eat the lettuce wraps. A lady friend of mine that worked here explained how they come up with the filling for that dish and it's not appetizing. Other than that it's OK, but their newer sister stores \""Pei Wei\"" are better. There are better places to eat. | 0 |
Well, just read all the rave reviews, and wonder if they don't get out much. My husband and I went to Cafe Heidelberg for the second time tonite, mostly because we had a $20 coupon from Entertainment book, and we were seeing a show at the Riviera which is just down the street. I didn't really like the place the first time, but that was quite a while ago, so thought we would try it again. I had cabbage soup to start and hubby had salad. He said the salad dressing was very good, but my soup was bland. I added lots of salt and pepper. I got sauerbraten and he got a combo of wiener schnitzel and some other kind of meat, which he thought was beef. Potato dumpling was not worth the calories, red cabbage was so vinegary I had to sprinkle a little sugar on it to get it down, and my three skinny slices of pork were very soft and tasted undercooked, except for the gravy, which was pretty good. We each had 2 German beers, and split an apple strudel for dessert, which was also pretty good, but then the bill came.Total came to almost exactly $100, less the $20 coupon. This is cafe food, not gourmet, and a very casual atmosphere, definitely not even close to worth $100. Our server, Clarissa, did a decent job. Not overly attentive, but got the job done. But we definitely will NOT be going back. I'm not crazy about Hofbrauhaus either, but at least they have good beer and fun entertainment. | 0 |
Came here a couple of times for lunch because it's close to my office. Susan is a great bartender and server very attentive. I ordered the hangover breakfast skillet the first time. The portion size is huge and everything you would want for a hangover. The second time I ordered the steak and eggs. I was pleasantly surprised at the size of the steak it was the size of both my hands (granted I have small hands so probably a man's hand, but still pretty big). It was the most perfectly seasoned piece of steak I didn't need any additional sauces or anything. I ordered it medium rare, it was a little more on the medium side, but still very tender. The eggs were ordered medium, it was a little on the softer side but I didn't mind because the English muffin tasted delicious with it. The hashbrowns could have been crispier but I didn't request that. All in all the best steak and eggs I have ever had at a bar. | 1 |
Having purposefully avoided coming here over the last eight years or so it took a bit of arm twisting to for me to break my ban on Easter Sunday but the prospect of non-stop Northern Soul clinched it.\n\nThankfully the place wasn't uncomfortably busy once we got there so that was a bonus. Other than that though the things that had put me off in the past are still in evidence, namely poor acoustics (benefit of the doubt - the PA and shoddy mic in use may have been the organisers' rather than the venue's) and they still don't stock tomato juice so bloody marys are out of the question. Best left to the older & older at heart for the better part of another decade I think. | 0 |
Great, great comfort food.\n\nIt's always so empty whenever I come in, but this place feels super chill and cozy. The warm dumplings are perfect on a cold or rainy day.\n\nThe 6.50 price for a full Mixed order with the works is unbeatable. Almost. Being the voracious eater I am, I wish they had a \""mega\"" size about 1.5 times a full order for like $8.50 or something. Since getting 2 full orders is too much and 1 full order with a half order is too expensive, I usually only come here when I'm in need of some warm, comfort food or am not feeling too hungry.\n\nBut seriously, with the already limited menu, get the FULL MIX with THE WORKS. The slice of bread for just $0.50 goes surprisingly well with the dumplings. And there's no tax so paying is super easy!\n\nMy favorite part about the dumplings is not knowing whether the next one's going to be beef or potato until you eat it. I'm dead serious about this keeping your mind almost illogically preoccupied while you eat these delicious dumplings. Just when you think you've gotten the pattern down, you taste a beef completely thinking it was a potato dumpling before. What now.\n\nThe flavors work extremely well together. Just take your spoon, scoop up a little bit of the sour cream, pick any one of the n dumplings, dive in, and repeat for remaining n-k dumplings. I like to add some of the sriracha sauce they have (but not too much because it can be a bit overpowering). Somehow I can never finish the dumplings and sour cream at the same time (I always finish the sour cream just before the dumplings) but everything blends harmoniously.\n\nAnyway this is worth your time, your gustatory calyculi, and your wallet. You'll be pleasantly surprised. | 1 |
My wife and I love Cajun food but this is not the place for it. I too, would have really like to have a good Cajun restaurant in south Charlotte. I had the Cajun Pasta, it was ok, but the chicken in it was way over cooked and had the consistency of rubber. My wife had the shrimp etoufee and like others that have reviewed it, it was very bland. It had small shrimp and really no taste. Meals were also higher priced than they should be. They want $17.99 for catfish.\n\nIf you want good cajun food, drive up to Concord and go to Razzoos. I'vs been to New Orleans several times and Razzoos is very close and very reasonably priced. | 0 |
Was a little disappointed in my night at shucks... Went for crawfish since it's in season and was served frozen crawfish that was so over cooked it was rubbery and had no flavor... Barely any customer service with our server didn't even ask if everything was okay..... | 0 |
Eek, look at some of the low Reviews from the past! Well, today was my first visit to this location of Great Clips, my regular salon chain for haircuts, and here's how it went:\n\n * I arrived at about 10:30 am on this SUNDAY, & expected the wait I'm accustomed to at 24th St. & Baseline or 7th Av. & Osborne, but I was seen right away! :-))\n\n* My Stylist Caila was totally nice, really listened to what I wanted, and also gave me a PERFECT haircut! I'll go out of my way to come back to her next time. :-))\n\n* Today's visit was a super bargain, with a $7.99 coupon from one of the weekly shopper tabloids. :-))\n\nThis altogether great visit to this Great Clips earned them 5 Stars, absolutely! | 1 |
I came to Tott's for lunch. They have an open kitchen area which can be fun if you like to watch the food being prepared, however I found it odd that while I saw food being prepared I didn't smell anything. I am used to walking by a restaurant and being tempted to enter because of the delicious smell of the food they being prepared there. I went to the counter and ordered the orange chicken they seem to be famous for. The total was $6.82 which seemed reasonable. I sat down and was quickly served in a matter of a few short minutes. My dish was served on an oval shaped platter. The orange chicken was on one side and the other side was a large helping of white rice. The dish had large pieces of chicken sitting in a large pool of orange sauce. The orange sauce had many pieces of red pepper flakes and other spices I couldn't identify. There were five or six large red and black peppers to add some spice to the dish. The chicken was not over breaded like you might expect from places like Panda Express, but the sauce was overly sweet. The sauce seemed to have a thicker consistency to it like a syrup. The five or six large peppers were a welcomed relief from the sweetness of the dish but they ran out fast. The spices and pepper flakes in the sauce didn't translate into flavor on my tongue. Im usually a big fan of orange chicken but was very disappointed in it overall and would not order it again. The owner was there and seemed very friendly, thanking every customer as they left. I saw some other food being prepared as I left and I can tell they were making an honest effort to make good food here. I saw that they were roasting their own peanuts, for example, instead if just opening a package of ingredients and tossing it in the mix. Unfortunately, my experience today didn't equate to the dining experience I had hoped for. It was just way too sweet and lacking flavor. | 0 |
Hands down my favorite spot for wonton soup! | 1 |
Chili's is one of my favorite restaurants. It is casual and relatively inexpensive and there is usually little to no wait time. The staff is always very friendly and the food comes out very quickly. My favorite dish is the Quesadilla Explosion Salad, but i have honestly never eaten a bad meal here. This is a place my family and I tend to frequent, and I definitely recommend it! | 1 |
This is the hole in the wall Mexican joint of my dreams. Good value, clean, a salsa bar and pretty good too.\n\nThe 1.99 fish tacos on special were quite large. The fish was decently crisp on the outside and tender on the insides. It was dressed nicly with the pico and salsas.\n\nFor a real kick try the roasted Serrano chilies at the salsa bar they are quite warm.\n\nI salute you Senior Taco! | 1 |
It's getting cold and windy again in Las Vegas. This morning, I'm seeing a good groupon deal @Swish(50% OFF) on my phone and decided to write a review.\nShabu Shabu is pretty eay to prepare and cook at home if you can get some fresh ingredients especially the great quality of the meat. The important thing is to have the meat sliced really thin (it almost tears apart when you pick it up) and then to select meat that has good marbling. Otherwise, the meat will taste too chewy and tough when cooked. I really wish we have a good Japanese grocery store nearby some time soon :)\n\nAnyways, I am still being lazy to cook, I often go to Swish to enjoy doing \""swish swish\"" :) It is a noise that is made by the meat being dragged through the bubbling kombu dashi broth, right? hehe..... I think Shabu Shabu offers a wide range of nutrition in one dish.\nI love Shabu Shabu because it is cooked without any oil or butter. Also, by being cooked in a hot broth, any extra fat is removed from of meat. I go to Swish once in a while if I am craving for some good Japanese hot pot since it is located relatively close from where I live. \nSo far, I have tried..,\n1) Shabu Shabu Style with Rib Eye\n2) Shabu Shabu Style with Vegetable\n3) Shabu Shabu Style with Salmon\n4) Sukiyaki Style with Kobe Chuck or Rib Eye\n\nAll dishes come with fresh veges(napa cabbages, carrots, onions, green onions, & all sorts of different mushrooms), tofu and udon rice noodles.\n\nDipping sauce for Shabu Shabu they serve: \n *Creamy Peanut Shabu(good dip for the veges) -a sesame, soy sauce, lime juice, & brown sugar sauce. \n *Pon Shabu (good dip for meat)-a ponzu (citrus), soy sauce, vinegar, dashi sauce. I always ask for lots of minced radish to add on :) Very tasty!!\n\nWhen I'm in a mood of getting Sukiyaki, I ask for a raw egg(either you can eat as a dipping sauce or you can cook it in a broth. Very yummy!!) Of course I always ask for minced garlic and chili sauce, too. What I like about Sukiyaki dish is that the flavor becomes more intense and delicious. And I enjoy eating my udon noodles which can be added to the pot of broth at the end to absorb the appetizing liquid, yummmmm!\n\nAlways, the wait staffs are attentive and friendly. My water gets refilled frequently and also they will ask u if you want more of extra broth. I am always happy eating here :) :) :) It is delicious, wholesome, pretty diet friendly (except for the beef), and full of vitamins.\n\nI hope one day we have more variety of Shabu Shabu places that we can try out like Genghis Khan Style or Korean Style Shabu Shabu places in Las Vegas. Only different thing about these places are you can begin to make the porridge(leftover meat and veggies in the rich flavor of soup). Once the rice starts to bubble, you can season the porridge by adding the chopped garlic, black pepper, chili powder, ponzu sauce and the salt.\n\nMost of all, Shabu Shabu is something that you can really enjoy eating together with your family or friends :P Ahh, I am getting hungryyy again :^9 | 1 |
I have been going to Lenscrafters for years. The service at this new location is amazing! The doctor was very thorough and the opticians were very helpful at selecting my new glasses. There was no pressure and I truly felt they had my best interest at heart. Great job Lenscrafters! | 1 |
II would not recommend this place for active or any military member currently serving. First, I dropped off my dress blues uniform on a Wednesday afternoon. The employee working there stated the uniform would be ready the following Thursday. However, after hearing that I needed my uniform before, due to taking my DA photo on the following Thursday morning, he said he could have them ready by Tuesday. Hearing this I left my uniform there. The following Monday I called John's alterations to see the status on my uniform. The gentleman that answered informs me that they have not gotten around to it and that it should be good by the next day as requested. I call the next day, the Tuesday, five working days after I dropped them off, and was informed that the uniform would not be ready until Friday. I was pissed. Being an officer in the Army Reserves and a federal law enforcement Agent I remained calm. I went to the store to retrieve my uniform. The same desk clerk was there and he is trying to backpaddle his way out of not getting my uniform done by saying he originally said it would take over a week to be ready. I looked at him in disbelief and said who would want their uniform after an appointment. He knew about my appointment because I stressed that when I dropped it off. Now the store is empty and I am the only customer both times. Business does not look hectic and this guy does not own up to his mistake in stating that he would have my uniform done by Tuesday. Obviously he is unhappy and does not pay attention to details. I could only imagine how my uniform would have looked if they had done the job. I would never go back there. I went to Luke AFB and the alterations store had my uniform ready the next day. For those of u that take your uniforms there you have been warned. | 0 |
We used to be regulars at the Ballantyne Persis. When they opened one in the university area, we were super excited. The initial few weeks were met with over flowing crowds and exceptional food and we were frequent visitors. Over the course of few months, the quality of food came down and their service deteriorated to abysmal levels. The crowds dried down too understandably. A few weeks ago on a Wednesday we dropped in at 9.10 PM (They close at 9.30 weekdays) and were very hungry. Even though several tables were empty, we were asked to wait. We waited for about 15 mins without being seated. After calling out for attention, one of the waiters informed us that they cannot seat us since they are about to close and can only serve take-out from a limited menu. I walked out in a fit of rage vowing to never go back there. This place deserved only 1 star for their customer service. | 0 |
bad service. okay food. but bad service. waited forever for everything. 30 minutes for food in an empty restaurant and waitresses that just dont give a crap about women who come to eat. waited a while to get a bill too. Unless you have a penis you wont get good service here. | 0 |
Mediocre sushi, extravagant prices. | 0 |
This is the place you want to go after a night of drinking. The food is typical, delish fast Mexican food. The food is always hot and the drive thru is quick and efficient and the green salsa is amazing. We also love the breakfast burritos. | 1 |
To say that I loved working with Stephanie would be a HUGE understatement! She is absolutely amazing - in fact, I would go so far as to say she is the best in the greater Phoenix/Scottsdale area. \n\nI actually came across Stephanie's Yelp! reviews and was sold. I was actually set to work with another vendor (who shall remain nameless), but they were overpriced and unreasonable. Stephanie, on the other hand, was the direct opposite. She was professional, courteous, sweet, easy to get along with, and - of course - beyond talented as a makeup artist. She made me feel absolutely gorgeous on my wedding day, and the best part was that she did the same for the mother's and my GINORMOUS wedding party! I cannot begin to tell you how many compliments I got not only on my makeup, but on my wedding party's as well. In fact, one of my bridesmaids is getting married in a few months and she loved Steph so much she is using her as well. \n\nIf you have any doubt about whether or not you should use Stephanie for your makeup needs you shouldn't. She is absolutely incredible and you won't regret working with her! | 1 |
The barista at the Starbucks there either does meth or was just enjoying making ugly faces at me and they have rotting old pumpkins. | 0 |
Good food for the price!!! Recommend getting the chili cheese fries!!! They're delicious!!! Breakfast is always a winner too!!!! | 1 |
We ended up visiting this restaurant one day, after our barista at Starbucks mentioned how the patrons at her 'other job' weren't tipping well, forcing her to hold an alternate vocation at the coffee giant.\n\nSo we show up later that evening. Anyways, the decor is rustic but outdated. The menu is limited, and you have no options.\n\n\""What do you mean by no options\"", you ask?\n\nWhat type of salad dressing would you like? Ranch? Not a fan of Ranch? Are you sure? Because that's all they have to serve with their cheap iceburg salad mix. And to spice things up a bit, they throw in a few whole cherry tomatoes.\n\nAnd do you like corn on the cob, and diced sweet potatoes sauteed in butter and brown sugar? I hope so, because that's all you gonna get. Sound appetizing? Sweet and buttery concoctions making their way across the plate toward your meaty centerpiece.\n\nMy wife ordered the 'Deputy' Prime Rib, which was the most un-flavorful piece of meat she recalls having, and the au-jus being just warmed beef broth, void of flavor.\n\nI ordered the 'Trail Hand' T-Bone, because I like T-Bones. You should just call me 'T-Bone'. Anyways, I asked them to serve it rare, because I had a hankering for a juicy cut of steak. It was incredibly bland, and destitute of the juice I craved. It wasn't dry. More like a raw piece of steak.\n\nWanting to salvage the evening, I scanned the dessert menu for a hidden gem. Strike three. The apple pie we chose was unanimously nominated for the worst ever. The dough was either overkneaded, or cooked in a microwave. Kind of stretchy. A few bites into this, and we knew... prognosis negative.\n\nThis review gets 2 stars, with one of those stars coming from the entertainment. Yes, the one bright spot was the live music. The band sounded great.\n\nThis trip turned out to be a complete WASTE of money that would have been better served back at the Seattle Conglomerate. | 0 |
Not a fun visit to this place and that ain't no bull. Very greedy on trade ins, salesman was nice and friendly but was clueless about the different models. Thankfully, I held off buying, went home for the night and watched a youtube vid explaining the different trims/models...and although we are close to a deal, they won't budge. I guess making 8k -10k on my trade in isn't enough for them. | 0 |
I was in town for the PAPA 16 tournament and since my qualifying wasn't going well, decided to head out to the record stores and do some retail therapy. As I was walking through Lawrenceville I noticed this place with pinball machines and a pinball theme and had to check it out. Ordered a sandwich and played a few games. The sandwich was most excellent as was the pinball. The games all worked great and the re-themed EM pins were really cool and a lot of fun. The only drawbacks were that it was absolutely dead on a saturday afternoon when I would expect there to be a few people hanging around and having a nice lunch, and it's almost so well done inside that it feels uncomfortable hanging about. I think this needs a little more of the neighborhood dive feel to it to be honest. I feel bad saying that as it was clearly a lot of work to construct and very well done. | 1 |
Don't go there! They \""fixed\"" my cracked iphone screen from its first big fall. A week and a half later my power buttone did not work!!! My phone was less than a yr old n I never had problems. I went in n talked to manager n he tried to charge me $45! I said no way fix it please. He wouldn't but finally said ok you have to wait 2hrs if i wasn't paying. I said fine. I came back 1 hr 40 min. They hadn't worked on it but guy said tech was finishing other phone n i was next. It would only be 15 min. So manager made me wait that long cuz he did it for free. When i got there at 9:10am just when they opened... TERRIBLE TERRIBLE! So I go home n got my hair done. I go to take a picture n my camera button doesnt work!!! I am beyond livid with this bad place. Told all my friends to NOT go there... | 0 |
Arrived and guy at counter acted like it was his first day... Asked for a mani peddie and he leads me to the pedi chair ...... Sat for 25 min and nothing got up and left!!! Worst service ever!!! Beware!!! Looked dirty... | 0 |
We reached out to Main Event to plan a high school reunion. The first attempt, I didn't hear back from anyone so I called a couple more times. I finally spoke to someone who emailed me options. I spoke to her again and she said for a reunion we didn't need to make a deposit until about 2 weeks prior to event. I called back to book it and was told by someone else they needed the money the day we booked. We contacted Dave and Buster's who worked with us and we had an AWESOME event. | 0 |
This resort is beautiful - plenty of trees and greens everywhere to make it feel like you're somewhat out of a desert setting. \n\nRooms are much more spacious than you'd expect - a lack of toiletries in the bathroom but I always bring my own anyway.\n\nFive stars for the fabulous mini-bar in the room and very friendly staff. I'd definitely stay here again. Priceline offers this as a great deal if you bid your own price - we nabbed it at $60 a night after having a terrible experience at a different \""resort\"" in Scottsdale. | 1 |
Maybe there was a reason why this place had an open table while others had a wait on a Sunday evening....\nWell, I was extremely excited to check this to have BBQ and their menu looked DE-Li-CIOUS. Well, no matter how great their menu looked, they were out of half of the things on the menu!! What kind of place runs out of food?\nWanted to try the bone marrow, out.\nSome other pig parts were out too...\n\nHad the combo plate... not sure. No beef ribs, low on pork ribs... =( \nEnding up eating pork ribs- which was dry\nTri-Tip which was ok.\nPulled Pork- it was decent. \nAll of them tasted a lot better with some Original BBQ sauce that's on the table. Maybe it's because they were all on the dry side or it tasted like the food was reheated in the microwave\n\nOn the flip side, the staff was really friendly and the bar was awesome. \nTried their Sangria in a carafe, perfect for 4 wine glasses | 0 |
Non-existent customer service from the valet, doorman, front desk, room cleaning and security down to the operators and managers. Good rooms but awful in every other way. So much so, I would not return and would recommend that others do the same. Cleaning staff failed to show up one day - left my room wide open all of the next day. Managers could not respond except to say sorry. When you could get a manager through the operator or whether they picked up the phone at all. That's several managers. Just lousy. | 0 |
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