{
  "Definition": [
    "Your task is to perform sentiment classification on the given reviews about a restaurant, choosing from the following 5 options: very negative, negative, neutral, positive and very positive\n"
  ],
  "Positive Examples": [],
  "Negative Examples": [],
  "Instances": [
    {
      "input": "Text: I remember coming to this location with my family every time we were in Vegas. I wanted something cheap and delicious. I found the latter! \\n\\nOrdered the: \\n* 1/2 Roasted Duck - It was actually quite good here but my boyfriend commented on the small portions compared to Cali Sam Woos. \\n* BBQ Pork & Chicken Rice - Ahh tasted just like home\\n* Veggies (suggested seasonal veggies) - simply saut\\u00e9ed with some garlic & salt. Srzly can't go wrong. \\n\\nIt was quite expensive here though - bill came out to be around $50 or so. I mean sure we ate for 3 MORE meals but....\\nAND it's cash only. \\n\\nI think I'm going to try Capital Seafood upstairs next time.\n",
      "output": "negative"
    },
    {
      "input": "Text: One of my mottoes for finding a good restaurant is: if there's a carcass in the window it's good eats.  Well my friends, Oink has a giant, Hawaiian-style luau pig staring at you from their shop window and my motto has yet to prove me wrong.  \\n\\nWe stumbled upon this place on our first trip to Edinburgh, wandering around in a daze of hunger with little money in our pockets.  I saw the pig in the window so we jumped in line, which was out the front door but moving quickly, for some assuredly good eats.  \\n\\nThis is a takeaway, so not much room to sit down (if any) but we took ours down the street to Grassmarket and had a picnic there.  The food was super cheap, I can't remember the exact price but I want to say less than \\u00a36 for two sandwiches, and amazing.  We'll definitely be back.\n",
      "output": "positive"
    },
    {
      "input": "Text: Yeah, i'm gonna go ahead and down-grade my rating from my previous review. The lack of awareness and attention you get as a customer is very inadequate. I have ordered take out and dined in since my last review and just wasn't pleased at all. 1. with the quality of the food and 2. with their customer service.\\n\\nAnother long wait until our server showed up. I wanted to leave but my I didn't want to be like that. It is just ridiculous to me that it would take soooooooooooooooooooooooooooooooooooooo long for anyone to address you once seated. \\n\\nI won't miss this place too much aside from the Bacon Won Tons. oh, well.\n",
      "output": "very negative"
    },
    {
      "input": "Text: I have taken my son to this location 3 times now. 3rd time shame on me I guess. This location is close to my house so I really wanted to have a good experience but each and every time I was VERY disappointed with there services or should I say hack job. I took my son to this location today hoping to have a better experience then the last time. WRONG! Once again They hacked my son's hair it looked like they put a bowl on his head and just shaved around it. I asked them to please fade it better and the girl butchering his hair said she didn't know how and had another woman help. It took 2 of them and still my poor son looked like a fool. I once again asked them too fix it and girl 2 said she didn't want to take the chance and mess it up. I was so mad being this is the 3rd time this has happened at this location I decided to call the manager and inform her of her staffs ignorance in turn she was very rude and not once apologized. Now I will have to once again pay another competent barber to fix there mistake. I STRONGLY DO NOT RECOMMEND going to this location!!! Save yourself the headache and spend a few extra bucks for a good haircut because here you truly get what you pay for.\n",
      "output": "very negative"
    },
    {
      "input": "Text: I had not been to a Grimaldi's in about five years prior to this visit. I knew that it was a rather pricey pizza restaurant but I was craving pizza and we were at San Tan Mall so I figured I would give it another try. I was with my sister and she did have her dog with her so we asked one of the manager's if we could sit outside on the patio with the dog. At first she said no but then she told us if we could find a seat near the edge of the railing and tie him up on the outside of the rail, we could eat on the patio. We did end up finding a perfect spot where we were able to tie him up and have him right next to us while sitting on the patio. It was really nice of her to let us do that and accommodate our needs with the dog. Good start.\\n\\nWe were pretty hungry last night and we both really wanted a starter of some kind, garlic bread, bruschetta, something like that... To our surprise Grimaldi's carries no form of appetizers other than salads. Salads are great and all but we just couldn't believe that they had no other kind of appetizer. When we asked our waitress if they had any sort of bread she  seemed almost irritated that we even asked. We decided that we would just end up ordering a starter caesar salad because really this was one of our only choices. We also ordered a large   pepperoni, onion and jalapeno pizza. The salad was okay. The caesar dressing was a little to bitter for me, a little too much vinegar for my tastes.\\n\\nThe pizza here for me is just okay. Some people really love Grimaldi's and to each their own, but it is just not the pizza of choice for me. The crust was a little over done which because of the coal brick oven gave it a slight burned taste. I did like the fresh mozzarella and that was probably the best part of the pizza but I found myself eating around other parts of the pizza just to get to the bits of cheese. I am just not a fan of Grimaldi's pizza and I won't find myself coming back here to pay $22 for a pizza I don't like. The service was pretty good. Our waitress was very attentive. I did get a slight sense of arrogance from her but overall she kept our drinks refilled and she did answer our questions even if she was a little snooty about it. I did give a three star because even though this is not the pizza for me, it is not bad pizza, just not my taste.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Never was told or saw a sign about the $50/per person (i thought it was 35), so it was a nice sticker shock at the end of this experience. Probably will go here once every blue moon unless someone has a big announcement and wants to celebrate, but it's nice to try it just once. Come here hungry as if you want to eat a horse, because that's exactly what is going down in here.\\n\\n- the salad bar deserves an A+ .\\n- all you can (eat/handle) banana fritters. Lord.....A+\n",
      "output": "positive"
    },
    {
      "input": "Text: Only a 3 star from me.  Heard lots about it but somehow didn't live up to the billing (supposed top 25 burgers in US).\\n\\nBurger was good, but ordered medium rare and pink was missing and was slightly on the small side.  Huge collection of quality toppings available.  Music was too darned loud.\\n\\nWill try them again but had a better burger at Cowfish.\n",
      "output": "neutral"
    },
    {
      "input": "Text: This place is printing money and rightfully so. They simply do a bang up job. Best BBQ in AZ.\n",
      "output": "very positive"
    },
    {
      "input": "Text: So I was excited to try a new place. I loved the country music but that is about all. After being seated at a very wet table I sat for almost 10 minutes and was never greeted by a waitress. Many walked by me, but no one stopped to say hello. So my husband and I left.  Will never be back. Sorry. I love to support my Chandler restaurants, but that was horrible service.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Came back here again for a quick pedi without all the bells and whistles and that's exactly what I got.  The polish is all messed up, not even in color and most piggies are missing polish on the sides making my nails look freakishly skinny.  Oh, and the burn they gave me last time I was in gave me a scar.  Blah.\n",
      "output": "negative"
    },
    {
      "input": "Text: I have to agree with other comments that the staff is not very friendly but I have gone to the one off shea and they staff are just as rude. At both locations I have had to check myself in and leave without even a glance from staff. I like ice den because it is small but I cannot always get the equipment I need and staff does nothing to ward off the creepers even if you complain. I bring my own clorox wipes to the gym and i can tell you that lady during the weeks does not do a good job cleaning. Membership is definitely overpriced for what you get. If I pay 600$ after tax i want a hello and goodbye from staff and I want clean equipment.\n",
      "output": "negative"
    },
    {
      "input": "Text: I purchased the groupon $15 for $30 while my fiance and I were driving to Las Vegas for the weekend, I was so excited to try something new and visit that end of the strip. \\n\\nFirst off, let me start by stating that we were staying at the Mandalay Bay hotel and to get to the restaurant which is in the Treasure Island hotel took an hour to get to. That put us into ultra hunger mode when we finally got there. We read some ot the other reviews and were a little aprehensive about going, but since I had the groupon I was going anyways. We were seated right away, the lighting is very romantic and the decor is gorgeous. The waiter came over very quickly and brought us chips and salsa I ordered the guacamole, carne asada tacos and my fiance ordered the shredded barbacoa enchiladas. After I ordered I told them I had a groupon, all of a sudden their quick and efficientness turned into a slow crawl. Our waiter brought over our guacamole and let me tell you that is really good! I would go there again for chips, salsa, and guacamole, the rest of the food wasn't too good. My carne asada tacos looked like they were cooked in a pan with oil and was chopped up into small bites, nothing like what is pictured! not to mention there was fat still on the meat. The oil was dripping out of the tacos and there was no seasoning to the meat. The beans tasted like they were from a can, the rice was okay and as for my fiance his enchiladas wasn't barbacoa it was a shredded beef, barbacoa is PORK! He wasn't too happy with his food either, you should also keep in mind that my fiance is Hispanic and we eat authentic Mexican food at least once a week, and even I know how to make real refried beans so we are extremely harsh critics when it comes to mexican food. \\n\\nWe wouldn't eat this place again, such a shame cause we want to try new places out when we go to Vegas. I love the fact that I used a groupon with this place, had we gone without one I would have been very upset. If you have ever had good mexican food before, avoid this place as you will be very disappointed, if you are from a place that never serves mexican food then you will probably like it.\n",
      "output": "negative"
    },
    {
      "input": "Text: I just have to say its sad that I've not experienced some of the great wings I've heard so much about! I ordered chicken Parmesan and was so excited to dive into my half off happy hour wings! You get 10 whole wings for five bucks... That's gotta excite you! \\n\\nSad thing was, they were tasteless and greasy.  I kept biting into them thinking it would get better. I assure you, it did not. I ate three and had to stop.  It was like eating grease flavored chicken.  \\n\\nThe only redeeming thing about the meal was the tomato salad with huge pieces of mozzarella cheese. I really want to like this place... And I'll probably be back at some point. Heck, they still server beer.  That's good enough for me!\\n\\nHoping and wishing it will turn around though!\n",
      "output": "negative"
    },
    {
      "input": "Text: This gym has the worst customer service and a bunch of idiots working there.  I cancelled my membership 4 times as I did not have faith in the idiots working and was confirmed July would be my last payment.  Well last night August 2 guess what? they took another payment.  When I called the idiot at the desk said sorry there is nothing we can do.  So now because they are so stupid I have to close my checking account and open a new one and transfer all my drafts.  If you want yo get robbed and deal with shitty service join this low class gym.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Came here with some girlfriends for an afternoon bite/happy hour. I'm from Minnesota. Happy hour seven days a week is unheard of. What a deal. Especially with $5 glasses of wine! Any single one on the menu. \\n\\nThe bruschetta is amazing--recommend the apples and goat cheese. De-lish!\\n\\nService could be toned down somewhat; very helpful but maybe a little TOO helpful.\n",
      "output": "very positive"
    },
    {
      "input": "Text: The evening started with a long drive from Chandler and a 40 minute wait for a table.  (This hole in the wall has 6 tables and one waiter who I assume to be the owner.)  Surprisingly, I did not mind the inconveniences at all.  Probably because of the good company.  Probably because you just cannot be impatient with the little gentleman running around tirelessly to serve all the tables with sincerity and a bit of humor.  \\n\\nI have never had Ecuadorian food before, but I assume this place is authentic.  The food and the decor is what I imagine eating at an Ecuadorian grandmother's house would be.  Every thing that I tasted was terrific.  Some items I tried were the Colombiana soda, shrimp ceviche, fish in banana leaf, and shrimp stew.\\n\\nLast note, this restaurant is not for the faint of heart.  The wait for food is long, but well worth it.  It warmed my heart when the chef (the gentleman's wife?) came out to thank us for coming and wished us a happy new year.  I will definitely return to try the tamales.  You cannot find this food anywhere else in Phoenix.\n",
      "output": "very positive"
    },
    {
      "input": "Text: To pricey.. ordered spam masubi and Turon bites.. spam masubi the rice was to hard n I think the spam wasn't cook right. N the turon bite wasn't the turon I was expecting. .. so I give it a 2 for now..\n",
      "output": "negative"
    },
    {
      "input": "Text: I had the banana split cupcake...yuuum. I little dry on the top of the cupcake, but good overall.\n",
      "output": "neutral"
    },
    {
      "input": "Text: WCBnD is a true gift to Las Vegas! They have the best Italian Beefs and Hot Dogs in the entire Valley, hands down!  Who likes a dry sandwich? Make sure you get your beef 'dipped'. Italian Beefs are meant to be soggy form the au jus and falling apart as you eat them. Thats the ONLY way to eat one ;) At the very least, get a few sides of the au jus. It's all about the beef, the juice and the bread for an Italian Beef. If you like a little heat, be sure to also get their Pappa's Giardinera. Delish!  The hot dogs are mouthwateringly scrumptious! Vienna dogs, Chicago style, talk about Yum!\n",
      "output": "very positive"
    },
    {
      "input": "Text: Love it!!! Looks real divey from the outside and way small. Inside, total tiki tradition! Salty but sweet bartendress, cheap drinks guaranteed to get you wasted. Get a drink in a mug, they're worth it!!\n",
      "output": "very positive"
    },
    {
      "input": "Text: OK so i usually get my car washed for free at the dealer but was short on time and decided to give this place a whirl. The entrance is a bit strange and when you first arrive its not very clear where you need to go to get the ticket written up,anyways found that. I decided on the 19.99 deal and with my 3 dollar yelp discount paid 16.99. first thing you notice is this place appears to have a lot of employees running around,what they are all doing is a mystery to me since the reason I came in was to get my car washed and that was done poorly ,I can only assume they are all running around stocking shelves,I mean this place is almost like a mini market,they are selling way more then just car washes here,which is really detracting from the quality of the wash itself. Part of my 19.99 (16.99) wash was scented air,to my surprise when i went in they handed me a scented tree to hang on my rear view mirror,WTF? this isn't 1982 and I don't drive an old beater,all the car washes i have ever been to that offer this is a package item actually spray the scent in the car,not  give you some cheesy tree to hang in the car,i tossed that shit away. when my car came out it sat out in the hot sun for at least 7-8 minutes,not under the shade which all the other cars were under,i was going to say something and then i noticed the person who was going to do my car,I told him as i usually do to the people who work on my car,I want special attention given to the wheels and tire dressing and pointed out a few trouble areas that I wanted him to address,he said no problem,I gave him the 5 bucks and when i started to drive out they had bent my side view mirrors in and when i popped them back out they were filthy,the windows were filthy the car was horrible,i was in a rush so I didnt have time to have him do it all again,I just will not return. i get better washes when they are free at the dealer. This place needs to focus on what kind of business they want to be and hire people who will reflect that vision,not slackers with no sense or sight. I would never reccomend this place to anyone unless they like to pay to have a half ass job done.\n",
      "output": "very negative"
    },
    {
      "input": "Text: You can find a lot of mediocre Mexican food in the Valley. Guedo's, however, does the basics right. Beans, rice, tortillas, and meat that stand up on their own. The tortillas in particular are huge, pillowy, and delicious. The service is always prompt and they never lack for seating.\n",
      "output": "very positive"
    },
    {
      "input": "Text: What a truly amazing place, Christopher is a true one man show.  Host, Chef, Waiter, Dishwasher he does it all while putting out some amazing food.  There is no skipping on ingredients, quality, flavor or imagination.  I have only eaten at this little gem twice, simply because I live rather far but, both times the food was excellent.  Today I experienced the most amazing breakfast/brunch, the most perfectly cooked eggs with spinach, portobello mushrooms and loads of grated cheese, the eggs were like fluffy clouds just melted in my mouth.  The bacon though was the show stopper, I took the first bite just expecting bacon, what I actually got was a complete explosion in my mouth, I wasn't sure at first what all the the flavors were, confusion to my mind at first bite but,  oh so delicious confusion!  Seems that Christoper doesn't just dish out bacon he drizzles it with honey, then he tops it with finely chopped cilantro and finally mixes in bits of hot red peppers......for an OMG taste.   Crunchy, salty, sweet, spicy, earthy all the flavors so compliment, this is how bacon should always be served!\n",
      "output": "very positive"
    },
    {
      "input": "Text: My family went to this Outback for Sunday lunch.  We usually go to the Sahara location but they do not open until 3pm.  Anyway, when we were seated we were not given a kid's menu.  No big deal by itself but then:\\n\\n1) 10 minutes before being greeted by \\\"I will be right back\\\" by the server\\n\\n2) Server told us kids cannot order steaks any way but well done.  We told her that could not be true, we order the same thing for the kids every time, so she accepted our order for a medium steak for our daughter.\\n  \\n3) 5-10 minutes later, and we still do not have our drinks, we are told by a different person that children absolutely must have steaks cooked only well done.  We are offered no explanation.  We finally just left and went somewhere else.\\n\\nWell done meat has more dangers than eating meat rare in the longterm.  There is no real explanation for this if the kitchen is using proper sanitary practice so either they are admitting they are not or the Outback employees are just so lazy they wanted us to leave so they would not have to work as hard.\n",
      "output": "very negative"
    },
    {
      "input": "Text: I LOVE this place!!!  Discovered it by accident, but I'm no stranger now,.  My husband nevery tried anything like this before, but he took advantage of their special last Valentines Day for a couple, and now he goes with me every time.  We both feel so great after our session,.  The cost is really teriffic at $30 for an hour, and their massages are wonderful.  We didn't have anything like this in my former home of Yakima, WA!    Kathy\n",
      "output": "positive"
    },
    {
      "input": "Text: We went to Buddy V's for a late lunch around 2:30. The restaurant was less than half full, plenty of seating, no wait. There were 4 of us, with two more on the way. The not so pleasant manager said they do not sit incomplete parties...are you joking, there were so many open tables!! We said we'd like to be seated to order drinks, they refused. So we waited a few minutes, went back up to the host stand asked if they really couldn't seat us with all the open tables, it seemed a little ridiculous.  Still a very rude no. We left went to another Venetian Italian restaurant, got seated right away.  Will never go back, horrible service. I understand if your busy, but they weren't, just very rude and unaccomadating.\n",
      "output": "very negative"
    },
    {
      "input": "Text: The early bird doesn't catches the worm at Marche Atwater, especially on a cold winter Sunday morning....\\n\\nOnly handful of stores are opened... but luckily we able to get some pastries at Boulangerie Premi\\u00e8re Moisson as breakfast, a great start for the morning.\\n\\nBy 8:30 am then some of the fresh products stands and stores starts opening up.\\n\\nMarche Atwater is a lot smaller than I expect, maybe it is winter so none of the outdoor vendors are open??\\n\\nNext time I will skip Atwater and go to Jean-Talon instead.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Ambience is lacking inside and out  ... I pulled up in a cab to a deserted looking mall and wondered whether I wanted to keep my lunch reservation ... I'm glad I did.\\n\\nI had the black pepper garlic chicken wings.  They were not greasy, yet crispy and flavorful.  I loved the salty, slightly sweet garlic spice rub they put on the wings prior to frying.\\n\\nThe pork fried rice was initially just okay -- but after doctoring it up, it was great.  They initiallly got my order wrong, but even on the second try it was lacking in flavor so I asked for some of the spice rub for the wings and I mixed it in along with some of the thai bird chili and fish sauce (from the chili cart you need to ask for).  Pork is cut into  larger, thinish squares ... I prefer thicker and longer slices (typically a bit moister).\\n\\nService was prompt and friendly.\n",
      "output": "positive"
    },
    {
      "input": "Text: I visited this restaurant on 9/1/09 at 7pm - my first day on vacation by myself in Phoenix.  It's a cute little restaurant (there's no bar because it's so small).  Note, however, that the only parking available is on the street - which is metered until 8pm.  I didn't have any quarters, but the restaurant staff was very nice about making change for me so I could pay the meter.  The restaurant is also located right next door to the Phoenix Ambassador's office (check it out if you're visiting the area and want to know places to go, eat, etc.) so that is convenient.\\n\\nI was in and out in a little under an hour, and I was taking my time.  The food is very delicious, and well priced.  I ordered garlic chicken and vegetables - very flavorful and a good size for the price (actually it was too much for just me to finish, so I had to take it home - I'm a 5'4 petite female).  One note on the take home containers - they are microwave safe!  They don't have the metal handles, which could be a nice thing for some.\\n\\nOverall, I highly recomment this restaurant if you're in Phoenix.\n",
      "output": "positive"
    },
    {
      "input": "Text: Our server-Celeste-was not friendly at all.  She never smiled.  She seemed irritated that we were there, and after bringing our food, pretty much ignored us.  I am okay with mediocre food and generic drinks, but at least the service could be good.  Celeste never asked if we wanted anything else or offered to bring more drinks. Twenty minutes after taking our plates away, we had to ask her to bring the check.\\n\\nOh, I expected to hear some Irish music playing.  Not AC/DC/\n",
      "output": "negative"
    },
    {
      "input": "Text: They ran out of their combo glassware and I was really looking forward to getting one with my chicken wrap combo!  Regardless, I appreciate the history behind this hole-in-the wall joint and even with the management change, I think the crowd of people waiting for a seat speak for itself.\\n\\nThe food was greasy and delicious, just as I remembered it from my previous visits years ago.  Kids running galore and a full house definitely brings a family vibe to the place. \\n\\nPenguin, you are one star away from perfection.  Clean up the place a little bit and give my my combo mug- then you'd be perfect.\n",
      "output": "positive"
    },
    {
      "input": "Text: For the price you pay here, you get a better experience than a similar-priced place on the strip.\\n\\nI'm in Vegas at least half a dozen times a year, and this has become our go-to place for work stays - the rooms are reasonably quiet, the beds are comfortable, and they have a pool and a fitness center.  You don't have to walk through a casino and a bunch of crappy shops to get to your room.\\n\\nIf you do want to wander to the strip, it isn't very far - you're a couple blocks from Bally's.  You don't have to go far for good eats off-strip, either, including my favorite place in Vegas, FireFly.  I imagine it would be a good place to base a fun weekend trip.\\n\\nAlso, as corny as the theme is, it is kind of relaxing to walk from the parking lot through shaded alleys with lots of foliage after a long day of meetings.\\n\\nOnly downside - there's no wi-fi in the rooms unless you pay, which is ridiculous considering the high resort fee.  You can get free wireless in the public areas, though.\n",
      "output": "positive"
    },
    {
      "input": "Text: The prime rib is not good. Not seasoned well. The service is decent but I barely started eating and the server brings the bill and never returned.\n",
      "output": "neutral"
    },
    {
      "input": "Text: We came here because we had a Restaurant.com certificate to use. It was ok, but nothing special. The taco shells were fresh and made onsite and the chicken was delicious. The rice, however, was mushy. And they used preshredded cheddar cheese. Not very authentic but a nice cheap meal.\n",
      "output": "neutral"
    },
    {
      "input": "Text: This place is fantastic.  The staff is extremely friendly, the food tastes authentic, and the prices are extremely good for what you get.  4.50 for a burrito with chips/salsa included...can't get much better than that.  I'd recommend trying the quesadilla's there. They make their own tortillas and it really is a one of a kind meal.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Food is good but I was told I could not have a refill on my soda... Completely turned off by this. You charge me $2 for a soda and will not give 1 refill? Shame!\n",
      "output": "neutral"
    },
    {
      "input": "Text: It was fun, but every plate was very very bland.  I was visiting for a week and decided to try this place based on the reviews.  Absolutely not worth the price.  The Foie Gras was the only thing worth anything in the place.\n",
      "output": "negative"
    },
    {
      "input": "Text: The breakfast food here is so good! The scrambled eggs were nice and fluffy, the bacon was crispy, the hash browns were also crispy and had a nice crunch on the edges but fluffy \\\"inside,\\\" and both types of sausages were yummy. I also had a bowl of wonton soup which had a tasty broth and good wontons but I could do without all the bean sprouts. They also had shrimp noodle soup, pho, and miso soup. I had a bite of one of the sandwiches, which was pretty tasty. I didn't try any of the sushi, other  Asian food, BBQ, or salads, but they looked pretty good as well. For dessert, I would recommend the chocolate covered strawberries and cannolis! Super yummy!\\n\\nThis was the only buffet that I went to while in Vegas so I can't compare to any others. But I would say that it's a pretty good option if you're staying at TI and don't want to walk to another buffet and pay $30-40+. This one was only $25 I believe and you can get a coupon for two for one, which is a great deal!\n",
      "output": "positive"
    },
    {
      "input": "Text: Cloud 9 is the best hookah spot. Great DJs. Great staff. Great crowd over all. Yeah they might not serve alcohol  but they do have a xbox one that you can play with while smoking the best flavors in town!\n",
      "output": "very positive"
    },
    {
      "input": "Text: Stayed here for one night, and absolutely LOVED it. \\n\\nOur room was really clean and had a nice view of the pool and the hot buns laying out below. The bed was one of the most comfortable I have ever slept in.\\nThe front desk staff was always really helpful and friendly.\\n\\nWe had a great time hanging out at C4. The waitresses were super nice, even after having to deal with some of my pretty drunk  friends. The drinks were stiff enough for me to get a nice buzz going, and well priced.\\n\\nOrdered room service and it was taking a little longer then I was told it would, so I called and it was sent up a few minutes later, and was told it would be NO CHARGE..Nice! \\nThe sandwich was delicious too!\\n\\nThis will definitely be the hotel we stay at next time we are in Phoenix.\\nSame price as the other hotels around town, but so much cooler.\n",
      "output": "very positive"
    },
    {
      "input": "Text: ONLY good for drinks, food is very bland & unappeasing how can anyone go wrong with a Philly cheese steak??? will not be returning!\n",
      "output": "negative"
    },
    {
      "input": "Text: I didn't have any beauty treatment here.  I went there for wellness care and I had 4 appointments with the chiropractor there, who does a wellness program that includes evaluation and supplements.   I liked him right away, I think he knows his stuff too.  I was initially excited to work with him on my various issues.  I was discouraged to talk about costs but at the end of my 3 day evaluation I was hit with a $6,000 fee to start treatment.  This is the second time this has happened to me from a chiropractor that offers wellness programs.  The first one wanted $9,000. At least with this one, I walked away with some good advice and knowledge about my body.  But I must admit I felt setup because he knew from the beginning what the cost would be.  So if you can afford it I say go for it.\n",
      "output": "negative"
    },
    {
      "input": "Text: This restaurant is so good! I love the Teriyaki Chicken and rice dinner. The only reason I give this restaurant four stars is because it is always so busy. They don't offer call ahead seating and don't do reservations, so the wait can be long. It's definitely a good place to eat though! Sit out front so you can see the statue show and aquarium!\n",
      "output": "positive"
    },
    {
      "input": "Text: Decided to try this place after looking it up online......Never Again! Horrible food. Server was very unaware of what was going on. Every question asked about the menu she had no clue.  You can definitely tell the difference between someone who enjoys their job and someone who is just there for a paycheck. Not to mention food being unavailable. We ordered the Jambalaya, Coconut Tofu and Jerk Tofu..... horrible. The rice was not cooked all the way. Food was hard and very bland!  The Jambalaya was straight out of a Zatarain's with some Jamaican seasoning... as a business owner, professional chef, West Indian, world traveler and foodie this was by far the worst food I have ever had... overpriced and underrepresented.....\\n\\n\\n Waste of money...\\n\\nStaff needs to be trained better on customer service....\n",
      "output": "very negative"
    },
    {
      "input": "Text: I used to think Bouchon was one of the great restaurants in Vegas, but after tonight I no longer do. My party of six sent back two of our entrees: both short ribs. They were nothing but fat. We replaced one with the lamb and one with the strip steak, both of which were an improvement but still subpar for a restaurant with this reputation. The other entrees (duck, gnocchi) were just okay, but hardly memorable, and certainly not worth the cost. This restaurant better get its act together because it's not worthy of the Thomas Keller name. I won't be returning myself.\n",
      "output": "very negative"
    },
    {
      "input": "Text: I LOVE to cook! I was raised by a Black Southern grandma, so I can cook soul food.  But, sometimes, it is nice to get a break and let someone else do the work.  I'd recently read a nice review done by Heidi Knapp-Rinella for the RJ and was excited.  I took my family here tonight and it was just an okay experience.  The hotwater cornbread was the best i've had in a long time.  The hushpuppies, greens, waffles, and fries were great, too.  The chicken was nice and crispy, but like in so many places, the meat wasn't seasoned.  (I usually marinate my chicken overnight in a buttermilk brine prior to frying).  Our server, Patrice, was awesome, very friendly and attentive.  What ruined the experience for me?  I was checking out and when I'd informed the person that I didn't want to use my PIN but wanted to process the order as a credit, I was informed that I would have to pay a 3.5% surcharge.  EXCUSE ME?!! pay for using my own card?  And she had the audacity to reply, \\\"well, it's not that much, only a few dollars.\\\"  SERIOUSLY? then why are you trying to pass on this cost to your customers?  For this reason alone, I will NEVER come back here.  What a crappy attitude!\n",
      "output": "negative"
    },
    {
      "input": "Text: It is sad to see taiwan Express go. I enjoyed their food enormusly\n",
      "output": "neutral"
    },
    {
      "input": "Text: My girlfriend and I went out to celebrate that I got a new job, and were told this place was really good. We were sadly very disappointed. The decor of the place is really outdated, you feel like you went back to the '80s. While the waitress was really friendly, we were not pleased with the overall experience. My $6 beer was flat, the food was really overpriced and you had to pay extra to have it cooked. Yes, if you want someone to cook your food, you have to pay an extra $3. For that extra 3 bucks they don't even have a chef cook, just some cook who has no idea what he's doing. I ordered my steak medium rare and got it well done. The steak itself was nothing special and for a fillet it was pretty fatty. I will never be coming back and will recommend friends to never go there.\n",
      "output": "very negative"
    },
    {
      "input": "Text: We were seated promptly by a friendly beautiful hostess.\\n\\nMichelle our waiter did a fantastic job on keeping the drinks flowing and the courses coming out on time and perfectly cooked bone in rib eye.   The sides (steamed spinach, garlic mash and saut\\u00e9ed mushrooms were outstanding completing a great meal.\\n\\nThe decor is modern and well laid out with an extensive wine menu.  We recommend making reservations well in advance.\\n\\nJ&O\n",
      "output": "very positive"
    },
    {
      "input": "Text: This place is awesome! \\nMy boyfriend Charles and I just drove 4.5 hours from California and it was 7:40pm and we were out-of-it and starving. We were going to take our food to-go as BFG closes at 8pm, but the owner Jin was soo nice and understanding, he still let us eat-in. I mean the hospitality was AMAZING...and so was the food! Chicken strips can be easy to dry out, if not done right, but man...whether it was fried or baked these strips were always moist and seasoned just right. My boyfriend loved the fried because he loves panko breaded chicken :)  The mac n cheese....ohhh gooey cheesy goodness. Actually baked in the oven.\\n\\nwell, long story short, we were in town for less than 48 hours and we managed to come back and eat here twice! Thats how good it was. It was the best $6 meal I'd had for as far back as I can remember...\\n\\nThe simplicity of the meals is what makes this place best...The chicken is really the star here. Plus, the portions are perfect.  Fantastic food at a fantastic price...oh it was AWESOME.\\n\\nThanks Jin! Next time were in town, we'll be back  :D\n",
      "output": "very positive"
    },
    {
      "input": "Text: This is my favorite pizza joint by my house. Their zepolle donuts are to die for. It's only 3.99 for 24!  I buy it for potlucks and it always becomes a fav from my friends. C-Los and Mike (friends) sniff up the powder from it like cocaine. That's how good it is. And oh their pizza is great too. Try the NY cheese pizza.\n",
      "output": "positive"
    },
    {
      "input": "Text: Beautiful little spot for a fresh delicious crepe and coffee.\\nI LOVE the berry crepe and have indulged twice in the last few days. the apple croissant is light flaky and so buttery....everything is stunning.\\nThe coffee is strong and rich.\\n\\nThe creme br\\u00fbl\\u00e9e is one of the real stars and I will have to work hard at trying of few other beautiful treats.\\n\\nThe chocolate fountain is fun to look at but this is a place for beautifully prepared elegant French rolls, desserts and light meals.\\n\\nEveryone has been very friendly and efficient. The line isn't as long as it looks. well worth the visit.\n",
      "output": "very positive"
    },
    {
      "input": "Text: This conservative POS rag makes faux news look like NPR. You got Scaife, himself pumping ten million a year from his own pocket to keep the paper up and running. No one reads it, the Post Gazette is the REAL newspaper in this city.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Always a consitent, great meal.  The service is excellent - we've always had really friendly staff.  I LOVE the beat salad and the mushroom pasta special (served only at lunch).\n",
      "output": "positive"
    },
    {
      "input": "Text: Colleagues and myself had lunch here before leaving PHX a few days ago...we walked in to find only a couple of tables occupied -that might have been the first clue, however it was already around 12:30 pm on a Thursday so we gave them the benefit of the doubt on that one.\\n\\nThe hostess turned out to also be the waitress and the bartender because apparently there was no one else around. It took a good 15-20 minutes before we were able to order drinks, then it took another 15 minutes before they showed up, and that was after I told her we were on a tight deadline to get to the airport.\\n\\n We ordered the fried pickles as appetizers - HORRIBLE barely describes them. They had been fried earlier and apparently stuck in the microwave to warm up because the coating was rubbery and greasy. I ordered the buffalo chicken sandwich - 2 small pieces of grilled chicken with barely a smear of buffalo sauce, the fries - no exaggeration here, had clearly been fried earlier and dunked in oil again. They were oil soaked and dark and definitely not fresh.\\n\\nThe only item that looked vaguely decent was the Quinoa salad, however, one of the girls didn't get her shrimp with it as she ordered and it wasn't until she was done eating that they showed up - they were kind enough not to charge us for them.\\n\\nOverall very disappointing  - service was lacking, food was bad, not a place I ever plan to set foot in again.  I think Dierks should probably stick to music and leave the food to someone else!\n",
      "output": "very negative"
    },
    {
      "input": "Text: We came here on a Wednesday night before midnight ($10guys, ladies free)\\n\\n- V CARD FAIL. According to management, they do not honor the voucher. It's not stated on VCARD website nor The Gallery. \\n- 20:1 guy to girl ratio even with ladies free. lol\\n- Dance floor has no one dancing. Good job DJ Finesse! \\n- Even when he started playing some hip hop music, very little dancing. Ugly drunk euro broad EXERCISE DANCING!? really?? -____- omg...\\n- Resident Evil night club. Dead like dancers on a web above you and then swinging\\n- Sometimes camel toe. lol\\n- Bigger venue than Bank. OMG..\\n- Music not as LOUD as RAIN. i actually did not get tinnitus. \\n- NEVER again. just having to pay to get in to a club that I already paid for is some bull. \\n- Gallery earns negative stars. Racist club with only white people on the Gallery pictures. \\\"ooo...He said it\\\"..oh yea, there are some boobs. actually one exposed boob. haha\n",
      "output": "very negative"
    },
    {
      "input": "Text: I sought out Jamba Juice their highlighted drink with the giant picture- that's what I wanted. But they were missing two of the four ingredients! I'll never go back there again\n",
      "output": "very negative"
    },
    {
      "input": "Text: Mediterranean/mexican fusion? When we first walked into this establishment we were shocked by the run-down decor. There were numerous holes in the walls, and just an overall tackiness that made this No one was there to welcome us into the restaurant. the lady began to walk us to a table a customer complained and she abandoned us, so we had to find our own table.\\n\\nWhen we began to place our order, the compact disc on the Kenwood stereo began to skip, so our order took a backseat to fixing the scratched CD playing. \\n\\nOk, so this place stinks! No, literally, it smells like old camel ass.I guess all the \\\"Ocean Breeze\\\" Renuzits were there to camouflage the camel smell, but it didn't work. Trust me. \\n\\nOur water came without ice. The ice, upon demand, came out in a mini casserole dish with a pair of ice tongs. As we looked around the room at the other customers' tables we realized that maybe bottled water was the way to go. Perhaps the leftover bottle caps on our table should have been an indication.\\n\\noh, did I mention that the leopard printed table cloth was hiding an uneven table that tilted when we put our drinks upon it? The leopard table cloth was the top layer of 5 different table covers. There were several plastic table covers nunderneath the leopard cloth that had stains and old, crusted food upon them.\\n\\nAnyway, the surprise came when the food arrived. It was surprisingly delicious! The \\\"kabob\\\" appetizer actually came in the form of a wrap with lots of fresh veggies and tender chicken. Who knew? Also, the chicken makhani was delicious. We had to order the basmati rice and an order of garlic naan a la carte. \\n\\n\\nOh, did I mention that they also do quinceneras? Egad!\n",
      "output": "negative"
    },
    {
      "input": "Text: I was so excited to try this place because of all the press and photos I'd seen. Sadly, I ended up being a tad underwhelmed. \\n\\nI love the individual servings as opposed to big messy trays where people duel to the death for certain items or use whatever tongs they can get a hold of. However, there just wasn't enough variety to make everyone happy.\\n\\nMeat lovers have tons of enticing options, such as duck ravioli, bone marrow, and braised boar ragout. Seafood lovers have less to choose from. The menu was very shrimp-heavy-shrimp cocktail, shrimp ceviche, Spanish-style garlic shrimp...\\n\\nMaybe this is the Asian lady in me, but I was wondering the whole time, \\\"Where are the clams? Mussels? Calamari? Fish?\\\" There were one or two fish dishes, which were rather cookie cutter and nothing exciting. Crab legs were offered, so you might be happy if that's your thing. I never cared much for crab legs, so I was left wanting more.\\n\\nVegetarians are even less well-represented, unless you count the salad bar. And vegans? Forget about it.\\n\\nThis all-you-can-eat is pretty awesome for people who have a sweet tooth; I'll give it that. Desserts range from macarons to strawberry cream puffs to a dense chocolate cake. For me, the desserts were the highlight of my dining experience here.\\n\\nWe came at dinnertime, supposedly when buffets put out the best of the best. And we were in Vegas, known to be a buffet heaven. Despite all that, I failed to be impressed by this newer restaurant. The Wicked Spoon, though it serves some decent (not great) meat dishes with decadent ingredients, didn't meet my definition of a great buffet.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I've passed Take a Break everyday on my commute, and I'm glad I finally took a walk over to it last night in the unseasonably warm weather. I have to say, I was surprised with what I found. Take a Break has great character with a fair share of pros and cons. \\n\\nThe pros: This place has massive mugs for beers on draft. I ordered a Blue Moon, and went with the large which is LARGE MUG. It was comically big and I'm glad I walked over. Did I mention it was under $5? \\n\\nWhen the weather is nice, the doors are kept open and there as a great breeze going through the bar. The space is surprisingly large, I had no problem sitting and watching a few games of pool. The place is decked out in Steelers curtains and was in full Halloween mode with cobwebs (assuming they were fake). I'm told the place can get a bit crowded on the weekend, but like I said, it's pretty big in there.  \\n\\nThe cons: Like most of the best dives in Pittsburgh, you can still smoke inside. I imagine this can get painful on a smokey night for an asthmatic like me. You will come out of here reeking of cigarette smoke. Also, they don't have much variety on tap--but that's coming from a self-proclaimed beer snob.\\n\\nIn terms of the dives around Pittsburgh, I find this one pretty approachable. I'm sure I'll be back again.\n",
      "output": "neutral"
    },
    {
      "input": "Text: 1 Word. Yucky.\\n\\nI guess I have \\\"high standards\\\" being from New York, but between the pizza and the grossly overpriced, watery sauced, rubbery \\\"Chicken Parmigiana\\\", I don't think I'll be making a return visit to this place.\\n\\nMediocre service. I've had much better, and in a climate with such fierce competition for the consumer's dollar - I think they should try harder.\n",
      "output": "very negative"
    },
    {
      "input": "Text: We recently came here for our anniversary as we were in town. Although the reviews were great, we were a little skeptical upon walking in. The restaurant does have  a 'cool' vibe and the patio is nice, however we were seated in a pretty tight table outside, against a wall, behind a tree...that wasn't a great start to our anniversary dinner. We started with the mac n' cheese, which my husband swears is the best ever! He had the mussels and I had the short ribs (note* if you're preggo, this restaurant may be on the 'after baby' list as it has a lot of shellfish and ingredients that you can't eat when your pregnant). Overall the service was 'ok', our server was efficient, but didn't seem to really want to be there, just get her job done. Overall, food was good, service was ok.. and i wish I could say ambiance was stellar, but I think we got the short end of the stick.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Wood paneling, a great (though expensive wine list), and a Goodfellas feel to this hidden gem that has been in business for 35 years.\\n\\nAn above average selection of pasta standards including squid ink fettuccine, and pesto made with basil so fresh it took on a different flavor.  The beer selection is poor, however the above average wine list made up for it.\\n\\nMany varieties of scalopini, soups and fresh seafood, makes this more than just a pasta joint.\\n\\nService is friendly and professional.  I will be back.\n",
      "output": "positive"
    },
    {
      "input": "Text: Avoid this clinic if you can.  I have been there several times so my review here is not just about one incident. I usually don't even write reply but this time I think I need to do it as a favor for any patients who could be tempted to go there. The personal is very often rude, impatient and some are even agressive. If you have to many issues at once, they don't want to look at it. I am sorry for those from that clinic who are not like that but unfortunately, it seems to be the prevailing clinic culture.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Surprisingly good.  The charburger was tasty, their fries are above average and the price is very fair.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Good for watching the football in & getting a bit of a flavour of the down to earth side of the West End. Clean & cheerful with pleasant service although not without pretension as Stella's \\u00a33.95 a pint.\n",
      "output": "positive"
    },
    {
      "input": "Text: DO NOT GET THE M - POWERED crap they offer. . My mistake that I thought it was a great idea, save power,  money and have access on my smartphone. I was completely wrong.   \\n* the guy that came in to install the thermostats walk into my brand new home, with his dirty shoes,  not even wearing those shoe covers.  3 weeks later my thermostat downstairs stop working but for some odd reason the fan was still on. To turn it off I had to turn off the power supply at the breaker box. I had 2 different guys come out and blame it on my BRAND NEW units.  Its ironic that my unit decided to have issues the same exact time their thermostat did. They kept insisting that I need to have an HVAC guy to come out, of course I would be responsible for paying whatever work they need to do... At the end of the day I wasted my time and my energy dealing with this M-POWERED crap. I had them remove both thermostat and now I need to hire an HVAC guy to fix their mess\n",
      "output": "very negative"
    },
    {
      "input": "Text: I have been to the other Monks locations so I was excited when I heard they were coming Sun Prairie.  I was not disappointed.  We each orded something different and shared. I really liked my chicken sandwich and the fish tacos were great. My husband had a breakfast burger that while not something I would normally order, was pretty good.\\n\\nThere really aren't many places in Sun Prairie to eat besides fast food and I can see Monks being one of our favorites. I took away a star because the dining room is packed with tables,  when full it is a tight squeeze to get around.\n",
      "output": "positive"
    },
    {
      "input": "Text: So yummy! I get 1 gyro and order an extra pita. They put enough meat in 1 that you can split into 2!\n",
      "output": "positive"
    },
    {
      "input": "Text: I would give this place an eek methinks not except for the fact that they have such great stuff, but a no return policy...none at all, prevents me from ever going again.\n",
      "output": "negative"
    },
    {
      "input": "Text: Still nice after all these years - though the indoor/outdoor thing is still a little creepy.\n",
      "output": "positive"
    },
    {
      "input": "Text: I'd have no problem driving across town for one of their 'freezies'. Interested in knowing how I maintain my status as the \\\"most favored uncle\\\"?  Frequent visits with the kiddos to this place that's how.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Overall I had a wonderful experience when visiting the salon for the first time. I came into the salon and was greeted by the attendant to wait for my stylist. I had my haircut scheduled with Vanessa and she was punctual on time. I was looking for a trim on my layers and a polished look - and it was done! After that I had asked Vanessa if she had room for a walk-in service right after me, as my mother was looking to get her hair cut (she had gotten it colored at another salon the same day, and it was her day off, so she doesn't have a lot of time on her hands). Luckily Vanessa was able to accommodate her the same day and we both came out with gorgeous, fresh hair cuts done! We will both be back again, thank you Canyon Falls and Vanessa for being so accommodating!\n",
      "output": "very positive"
    },
    {
      "input": "Text: Good choice hotel for a Montreal quick getaway. I booked  room on Priceline $90 bucks for 1 night.\\nGood location in middle of everything. Shopping Mall with food court on lower level. Museum of Contemporary Arts right across the hotel but It's nothing to see there - waisting of time!\\nComfy beds. Good deep pool. \\nDirty in public washrooms.\\nOverall:  OK\n",
      "output": "neutral"
    },
    {
      "input": "Text: I'm surprised this place doesn't have more lower rated reviews. We should have sat in the patio because couldn't see our menus or even our food indoors. Seemed every table was using their flashlight iPhone app. I complained on deaf ears. Chicken was dry, food presentation nice (if only we could see the food on the plates!) but lacked much else. Way overpriced for what you get (tiny servings). Best thing was the side of beans (amazing!). Next time will try the place across the street.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Mercurio's is my go-to place in Pittsburgh for gelato. They frequently change their flavors which provides even more incentive for me to go back. When I went, I got a waffle cone with samoa and blue muffin gelato. The samoa gelato had every component of the samoa cookie and I could taste the shredded coconut. The blue muffin gelato tasted like a blueberry cheesecake which is my favorite type of cheesecake. There is absolute nothing wrong with their gelato and I will be going back as many times as possible.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Went to this location because my normal location was out of something. They were very nice here and held my items no problem.\\n\\nThis store has a very different vibe than the Summerlin store. It was kind of weird but fun. Everyone here was very nice and helpful.\\n\\nAs usual, they had a great selection of everything. The produce is always amazing and the meat and seafood counter is to die for. I would definitely go to this location again if I was ever on this side of town.\n",
      "output": "positive"
    },
    {
      "input": "Text: *Sigh* \\n\\nI can hardly believe it, but I finally ate at Pizzeria Bianco, one of America's most famous and highly rated pizzerias. \\n\\nAfter 5 different and failed attempts to try a slice of Oprah's favorite pizza, I contemplated a plan to get in by calling on behalf of a cancer stricken girl with only a month to live and one dream: To eat at Pizzeria Bianco. \\n\\nInstead, I took someone's advice and made sure I got there early on a Friday night. And when I say early, I mean not early enough because at 3:45pm, there were already 50 people ahead of me. Estimated wait time? 2 hours!!! And did I mention I got there at 3:45pm and his doors don't even open until 5pm? \\n\\n2.5 hours later...to be exact, I was seated. Browsing through the simple menu, I decided to start with the Spiedini. The Italian Fontina cheese wrapped in Prosciutti was a little too rich for me. As for the pizzas-did you catch the plural? I decided to order all 6, yes 6 of the listed pizzas. \\n\\nI figured the chances of me waiting another 3 hours to get into Pizzeria Bianco were slim to none so I better order all of them and get it done! Efficiently, with the help of my BF, we finished 4.5 26\\\" pizzas out of the 6 pizzas in one seating (the Margherita, Marinara, Rosa, Sonny Boy, Biancoverde, and Wise Guy). Told you I could throw down :) The tables beside us were either disgusted or shocked. Out of the 6, my favorite was the Marinara pizza. It stole my heart with its boastful, yet simple flavors of just 3 ingredients-tomato, garlic and oregano. The Rosa was my least favorite because of the overwhelming amount of onions. Being a meat lover, I was disappointed with the protein shakes...I mean pizzas. They were Hoover-daming and drenched with oil. Not sure if they're always like that or if it was just our order? I prefer my pizzas to be moist, not drenched. \\n\\nOverall, Pizzeria Bianco has amazing dough and tasty pizzas. I don't think it lives up to its hype taking into consideration the ridiculous wait time and my hunger pangs. But it IS an experience-to be able to try such a famous restaurant located in our own backyard. I'd return...as long as someone else stands in line. I've already taken one for the team.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Dated furniture and nick knacks that aren't old enough to be cool.  Some decent shoes and clothes available, just depends on your luck.  Lots of trendy purses, belts, scarves.\\n\\nIn an effort to run this place like some high end store, or maybe some obsessive compulsives house, they tell you to leave your have food or drink at the door.  LOL!  How old are we?!  Um, with BR on the corner I like to browse while I eat my cup of  one scoop of ice cream.  \\nThey shoo'd me and my guest out of the store once, person wasn't very polite and there was not a no food/drink sign posted on the door.\\n\\nNow seriously, this isn't a department store it's a consignment store.  They pay a small pittance on items you bring them to sell.\\nSimilar items can be found at a thrift store as well.\n",
      "output": "negative"
    },
    {
      "input": "Text: Sorry, this place sucked. It was crowded, the service was absolutely awful and the food was mediocre. I was literally asked for my I'D 3 separate times (I'm 45 by the way) AND you're only \\\"allowed\\\" 1 drink at the bar per ID.... even though the waitress at the table took at least 45 minutes between rounds..... yeah,  NEVER going back to this establishment.\n",
      "output": "very negative"
    },
    {
      "input": "Text: I go to Zipps quite often and nothing has ever been an issue, but last night while trying to enjoy a nice outing with my friends/coworkers things took a turn for the worst. We had friends show up early to reserve a table for 8, we met up with them and sat down, ordered drinks, and everything seemed to be going smoothly. But then throughout the night, rude remarks and attitude was given by the server (not going to mention names because you know who you are) . You could tell she just clearly did not want to be there. The main issue occurred when the checks were brought to the table. Everything was unorganized. With ALL of us  at the table working in the restaurant industry (including our manager), we DO understand rough days and the business. But I have NEVER felt so uncomfortable at a restaurant. She then proceeded to drop the checks off... one check book had a salad on it, I recognized it was not ours and put it in the middle of the table.  We situated our money and she then came by to picked up our tabs. But before she could even do that...she snapped at our table saying we had some other tables check book, I said \\\"yes, we put it in the middle of our table because it wasn't ours\\\", she then says \\\"well where's the money that was in it\\\" we say there was none that we had seen. She then pulls aside the table that the check belonged to as they are exiting and questions if they paid their tab... they say \\\"yes, with cash\\\". She comes back to us (mind you making scene in front of the patio) saying it is \\\"impossible\\\" that there was no money in it, assuming we stole it. Coming from a table full of servers we discussed that we would never accuse a table and track back steps before throwing accusations around...well what do you know, the money was on the floor. How did the manager handle it? He simply stated he would talk to her. I have never felt so offended and appalled by how we were treated. It is called customer service. Not only did she do that, but as other guests would leave she would lean out the patio while they were walking to their cars asking if they paid their tabs. Just very unprofessional. She then brings back our checks but one booklet has three tabs in it and she says the cash amount given was insufficient because she forgot a tab... at this point I thought it was a joke. We all gave her enough money, but at this point I felt she wouldn't get a tip because clearly she did not deserve one and pocketed the money, with our manager fed up, he took care whatever needed to be paid for because he just wanted to get out of there. I have never tipped lower than 20% even if the service was bad, knowing that everyone has their days. But being accused of stealing while trying to enjoy a nice evening is uncalled for. Her demeanor was awful and the whole transaction had me sick. I will not be attending this Zipps in the near future.\n",
      "output": "very negative"
    },
    {
      "input": "Text: They have monthly free poolside concerts, yay. They have no consideration for the disabled, boo. The problem with these shows is that every show has different rules and the Rio nor the radio station promoting them let anyone know the changes until you get there.  The best example is my girlfriend is disabled and cannot sit on the hard ground.  The first 2 shows we went to there was lounge chair seating, the next show we were told we couldn't sit in the loungers, the next show after that we could, then couldn't.  Last month we tried to go and was told no seating but we could bring our own chair to use.  I asked security \\\"Any chair?\\\" and was told \\\"Yes\\\" but I know for a fact if we came back with just any chair they would not allow us to bring it in so we had to leave.  The other things they change is one show you can swim, the next you can't swim but you can use the jacuzzi, the next show both are off limits, the next show the pool is open again, what the heck?  And the last reason not to go is the alcohol, they offer an \\\"open bar\\\" which consists of 1 free drink of whatever they decide that night whether it be flat, warm, foamy beer or watered down who knows what.  The Fosters big can is the best deal but one show it is x ounces for x dollars, the next show the same can goes up 2 dollars, the next show the price goes back down but the can is smaller, the next show the price is higher for the smaller can.  Its been 3 years that I have been trying to attend these shows and nothing has changed in that time, still inconsistent and just plain wrong.  If you want a good pool party/free concert with open bar go to Hard Rock on Fridays in the summer, its always righteous and a good time without all the frustrations of the lame a$$ed Rio.\n",
      "output": "negative"
    },
    {
      "input": "Text: We ordered subs for our entire team and they were 5 hours late , our team had to play a game on empty stomach then after game had to wait another 2 hours before we got out subs... No Bueno\n",
      "output": "very negative"
    },
    {
      "input": "Text: I love this wee place. Edinburgh has done well to preserve the old school pubs in the city centre so that they can be enjoyed by new generations. The Rose St Brewery is very quaint, the upstairs lounge is my favourite part of the pub. Carpeted floors and old pictures of the city line the walls. A plaque boasts it as being the Pub of The Year in 1985.\\n\\nI popped in for lunch here and ordered a goats cheese salad - very unlike me as I'm a huge carnivore, however it sounded light and refreshing on the menu, and light and refreshing it was. It came with two huge chunks of goats cheese on a bed of mix salad leaves and seasonal veg with a light dressing. With a nice Guinness this it hit the spot perfectly. Staff could have been a bit more attentive, though I doubt they get much training. Nevertheless it is a boozer, so expect nothing more! Kudos Rose St Brewery, and don't ever change!\n",
      "output": "neutral"
    },
    {
      "input": "Text: I Came here to watch the Soccer WorldCup, they have beers I have never heard of at good price and taste good...great service..and everyone was friendly, didn't know anyone and met good people and ya Colombe(blonde.tall.photograph.cutie) lol but she left a bit early ....\n",
      "output": "very positive"
    },
    {
      "input": "Text: I play co-ed with my boyfriend and a bunch of pals here.  The facility is nice for an indoor soccer facility, with the exception of the bathrooms.  The team fee is a little pricey for an eight week round, on top of the $50 first-year membership fee ($35 to renew after that).  PLUS, like someone else mentioned, you also have to pay the refs on top of those other fees.  \\n\\nOne thing I have to point out with this facility is that they allow teams who shouldn't be lower than a B-league to play in the co-ed recreational D-league.  This is unfair because \\\"recreational\\\" indicates fun, NOT competitive.  Half the people on my team come out to have fun, & have never seen a soccer ball until now, so to put them out there with people who have played for their whole life, who come out shoving & elbowing isn't a fair game at all.  \\n\\nThe biggest complaint I have is that the refs play on the teams, so they are pretty partial to the team they play for or the people they pal around with.  Some of them are very fair, but some of them are a bit ridiculous with their calls.  \\n\\nOther than that, great facility; just some frustrating things going on.  My team will probably go elsewhere for at least a few rounds of soccer because of the above-mentioned things, but it's not the worst facility in the world, so if you can deal with some fairly mild obnoxiousness resulting from the politics of the place, I'd recommend it.  The turf on their fields is fantastic. : )\n",
      "output": "neutral"
    },
    {
      "input": "Text: Yes, I survived March Break !  This place is something kids will like (not 4 moi though).  Tuesdays is a GR8 deal: wristband is $15 (i think it is $25 on other days).  This provides 4 hrs of playtime on bumber boats, go-karts, and all 3 of their mini-golf courses.  Pretty good deal  - I would not suggest going here in summer months at all - you will get heat-stroke!\n",
      "output": "positive"
    },
    {
      "input": "Text: Hakkasan is located inside the MGM grand. I was on the GL so we went to the GL line and it was free before 1am, so we had to hurry our asses there! We made it & it was free, thank god! Anywayyys, bouncers were nice and they made our transition inside the club pretty smoothly. Once we got in, I immediately noticed how SMALL it was. The dancefloor was sooooo tiny! :( When I finally made my way over, I could barely move/dance. It was literally body to body ... and this was on a day where there's NO ONE famous dj-ing! So imagine how bad the crowd would get if Tiesto or Hardwell was up there .... I wouldn't wanna be there! \\n\\nBut that's all I can really say because I got super messed up and I can't remember anything else. Only that I couldn't dance at all because there was no room and the parts where it's kinda open, the security made you move :(\n",
      "output": "neutral"
    },
    {
      "input": "Text: Not a good service experience after the third time. They give preference to people who arrive after you and i would not reccomend going there. Terrible experience from the OWNER.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Fantastic!  Went there with my boyfriend and some friends for drinks and a bite.  I got a veggie burrito (definitely a thumbs up) and an assortment of drinks, all delicious.  You can tell the bartender cares about what he puts together, and it was fun chatting with him before we ate.  The atmosphere is almost trying too hard, but that really only adds to it's charm, as you notice more and more interesting details as you look around (parachute frogs on the vent, etc).  I'm hoping to stop in again very soon to try their veggie nachos or tacos.\n",
      "output": "positive"
    },
    {
      "input": "Text: Ordered nachos...took about 20 mins for it to come out. Sour cream looked like cottage cheese and they use the shredded microwaveable cheese. \\n\\nThe beer is good, can't really go wrong with that!\n",
      "output": "negative"
    },
    {
      "input": "Text: +10 on everything Misti Y said in her review, and I wanted to add that I also ate the Baked Maine Lobster \\\"Dynamite\\\" with Spicy Dungeness Crab Stuffing on Valentine's night. INCREDIBLE! The real crab stuffing was the ultimate 'spicy crab' that all versions of 911 rolls aspire to be. Needless to say, I was stuffed myself by the end of the meal. \\n\\nWe were told that it took 2 months of recipe development to come up with their McDonald's Apple Pie tribute. It was so compellingly crafted and conjured such vivid taste memories that I laughed out loud after the first bite.\n",
      "output": "very positive"
    },
    {
      "input": "Text: What is up with the bad service? Check in is so terrible here. \\n\\nThe lines are wayyy to long for a 5 diamond resort. I don't know why they are so long, because the check in process is absolutely routine, and there's nothing special about it. I gave up on the long line at check in, and went straight to the buffet. I mean hello, the brunch clock was ticking. After, I regretted that decision, because I was not checked in to charge brunch to my room to use up some credit I had. Sigh. \\n\\nBack at the now shorter line at check in, the front desk agent went through every motion possible and confined to ask me the same questions over and over again  because he did not listen my answer the first time. Like \\\"is this your first visit?\\\" Also- my friends had a room too, they just happened to wait in line with us, and the agent keep looking over at them as if we were going to cram them in our room. He even asked if they were with us (our room was a king size bed) and when my friends gave the room number, he had to comment on how high of a floor they were on as if that was a super big deal. Anyway, it was a \\\"pleasant\\\" experience, I guess. Just annoying.\\n\\nWe have YET to experience any sort of \\\"ta-da!\\\" when we enter our for the first time. I have heard about that from other friends, has yet to happen here. This is my second visit at Aria. The wrong name is always on the display in our room. \\n\\nI will come back here for one reason and one reason only. THE BEDS. OMG. Amazing. They should just throw a mattress up in the casino next to a slot machine as a prize to win. I would play that all day in hopes of winning. You win Aria.\n",
      "output": "neutral"
    },
    {
      "input": "Text: This place is great!!! For adults or children.  Extra mega clean, the fish tanks are a work of art, each one is beautiful. Does not smell! Kids can touch and feel. Plenty of hand sanitizer for convenient use after touching some of the animals. Took my two year old grandson and he loved it! \\nGreat place, great staff. We will be going back often!!\n",
      "output": "very positive"
    },
    {
      "input": "Text: The LVM is laughably inconvenient. \\n\\nI'm sure that logistics and politics played a key role in its development, but trying to \\\"save time\\\" by taking this thing is only realistic if you are going from the MGM to the North end of the Strip. In other cases you will spend 15 minutes walking to the back of whatever casino you are in, and another 15 minutes walking back to the strip. \\n\\nIt would be unbelievably convenient if it went to the airport or Fremont Street, but of course it doesn't. There was talk of it being built to reach Fremont, but the Strip hotels didn't want it and I think government funding was pulled. There's now talk of building it out to the Airport, but the taxi companies don't want it and it'll be a surprise if it goes anywhere.\n",
      "output": "negative"
    },
    {
      "input": "Text: One of Scottsdales best hidden gems! Offers a full bar and  exceptional menu. Live music on Friday and Saturday nites and an intimate dance floor. We went on Saturday nite while Delphine and Joel were playing........What an amazing experience! That girl can sing like no other. Her voice really moves you! Rags Allen plays on Friday nites and has a way of getting people out on the dance floor. This has become our new favorite place to eat and play.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Warning!!! Watch your bank account after transactions. We through the drive thru at approx 350am. Ordered a breakfast burrito and the night shift guy over weight build wearing black rimmed glasses gave himself a $10 tip. Service was slow and he stated he was on the phone with the police. Best conversation I heard with the police. Beware!\n",
      "output": "very negative"
    },
    {
      "input": "Text: One of the worse dunkin donuts around.  They never get an order right...I mean really how hard is it to make a bagel with butter!  When you get the food on the second try it tastes ok.  But the service is horrible....either the local high school kids working the counter while hanging out with their friends or you get miserable servers who can't say hello or thank you.  If you want a really good donut fix go to fresh donuts about a half mile down the road on the other side of the street by the frys.\n",
      "output": "negative"
    },
    {
      "input": "Text: Solo Cafe is like The Usual Suspects.  Great, memorable scenes, sharp dialogue flying about, and a remarkable cast.  And a soundtrack that fits naturally with its environment.\\n\\nSlinging the lattes and mochas are a few gents not new to making an awesome cup (or glass) of java and if they are, you'd never know because the drinks are not only delicious every time, but consistent from whoever makes them.  \\n\\nWhether or not you stumble upon Solo for the 1st time or go in there knowing it well, you will enjoy the laid back atmosphere, the great service, and delicious beverages.  Not to mention unlike other cafes, this one is open late (for coffee hours that is...) \\n\\nSo go in, get an iced cafe mocha with soy milk (my personal fave) and skip the Bucks that's overpriced and impersonal.  Support the \\\"little guy\\\".  You'll feel sooo much better slurping on the caffeine that way.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Out of everything I ate here, my most favorite was this raspberry macaron with lychee ganache. \\n\\nEverything else - prime rib, crab legs, shrimp, etc. was nothing out of the ordinary of your regular buffet. I did like the assortment though as the dishes were more thought out (ie: the salad bar isn't just a bowl of leaves, but endive salad with shrimp or something like that). They also had a juice bar..the guava juice was delicious!\\n\\nPricey - $58 for dinner buffet.\n",
      "output": "positive"
    },
    {
      "input": "Text: I had the Tree Hugger burger.  This was hands-down the BEST veggie burger I've ever had.  Most restaurants just slap a Morningstar patty on a bun, but Brgr obviously took the time to craft a vegetarian option that rivals the meat burgers.  It is a lentil/falafel burger, with hot and sour cucumbers (nice touch!), tomato, pickled red onion, and goat's milk yogurt.  I can't wait to go back!\n",
      "output": "very positive"
    },
    {
      "input": "Text: Five stars for the service, three stars for the food.\\n\\nI've spent about half of my life in Chicago and am very picky about my pizza.  I'm always on the hunt for some good pizza out here.  Despite the good things I've heard about Oregano's pizza from coworkers and friends, their thin crust cheese did nothing for me...Bland.  \\n\\nBut the warm, gooey chocolate chip cookie mini-pizza hit the spot!  And was tons of fun to share with friends.\\n\\nI'm giving this Oregano's location 4 stars because we sat on a nice patio area outside and had wonderful service.  Our waitress was very attentive.\n",
      "output": "positive"
    },
    {
      "input": "Text: The Stand is one of my new favorite go to grab and go restaurants. All of their food is high quality, tasty and fresh. Stand-outs are the burger with cheese and grilled jalapenos and the fries. They also make a mean Arnold Palmer. My only complaint is their chicken taco which I wanted to like but is a bit too bland.\n",
      "output": "positive"
    },
    {
      "input": "Text: This Fry's is the closest Grocery Store to my new apartment. I just moved in over the weekend, and went out exploring the neighborhood. I have been to a few Fry's grocery stores in the Tempe area before, and generally liked the stores, but this one felt inferior. I found the place to have a feel of the Ghetto Pavilions that I went to on occasion while I was still living in Long Beach. The aisles are narrow and dingy, with holes were product should be on the shelves. The main detraction is the cashiers. The young lady I had the misfortune of dealing with was rude and not helpful at all. Maybe it was that I was a bit more enthusiastic than the normal customer, but she seemed like she was having a bad day. She looked like she has had several bad days in a row, and her hair was messed up and her teeth were nasty. The courtesy clerk (I know the official title, because it was my first job as a kid) did not ask me what style bag I preferred, and stuffed everything in a single plastic bag, which he ripped. The carts all had bum wheels, and the parking lot was filthy. I'm not going back. Instead, I'll plan my grocery trips and head to the Basha's a few blocks from here.\n",
      "output": "negative"
    },
    {
      "input": "Text: I'm pretty much as carnivorous as a T-Rex but my girlfriend is a Vegetarian...a combination which sometimes makes it hard for us to find a restaurant that has something for us both.  We also like to try places that are 'different' as well.  That's why when we randomly wandered in to Cornish Pastry Company we were definitely happy and surprised.  First off, the place has an hole-in-the-wall feel to it, definitely a cool Blue Collar working Pub atmosphere that seemed unique and not kitschy.  The menu has so many delicious options too...plenty of meat filled pockets for me and Veggie options for her and each meal is definitely filling.  I had never had a Cornish Pastry before and the little bit of British history on the menu added to the experience.  The Pastries are pretty much like giant Hot Pockets...but giant hot pockets like your grandma would make if she made giant hot pockets..IE: delicious, filling, natural, and did I say delicious? stuffed with all kinds of meat, veggies, mashed potatoes, spices, etc.  Definitely try it!\n",
      "output": "positive"
    },
    {
      "input": "Text: Linda would groom both my dogs. I enjoyed her service but unfortunately left that place because she no longer works there and the two lady's that took over are horrible groomers and the prices went up.\n",
      "output": "negative"
    },
    {
      "input": "Text: I've never had such great customer service in years, until these guys showed up to my home.  They were very professional, courteous and very knowledgeable about their trade.  They put us at ease within minutes even though our entire home was flooded.  I'd recommend this company to anyone in need of their services.\n",
      "output": "very positive"
    },
    {
      "input": "Text: I have been wanting to check this place out for years, but I wanted it to be a stress free brunch.  This Sunday we had a sitter come in early and we headed to Old Town.  We had to wait about 15 minutes for a table outside, which is ok considering it is such a popular place.  While we waited, we purchased two Halloween cupcakes for the twins (they were not really great, no one ate them).  On the other side, breakfast was delicious. I started with the morning glory cocktail, bubbly, pineapple juice and cointreau.  It is a generous size, so I had to switch to a mimosa for my second one (good thing I was not driving).  I had the Menage with monkey cakes, wow the best pancake I have ever had.  The banana and coconut combination was so delicious,  I requested it without almonds (I don't have any allergies, I just didn't feel like having almonds).  Ryan was our server and he was very efficient and friendly.  My hubby had the green Flannel and a couple of different coffee drinks.  He loved his breakfast too.  Next time we will bring the twins.\n",
      "output": "positive"
    },
    {
      "input": "Text: Food is okay. (Womens) Bathrooms are nasty, my friend had a mouse crawl over his feet (Sunday 6/23/2013) And when staff was informed, they said it had run into the kitchen and someone stepped on it. Oh okay.. Problem solved? Never been particularly impressed with service either, but that doesn't bother me much.\n",
      "output": "neutral"
    },
    {
      "input": "Text: We love Winco! It's easy on the pocket especially on produce which has been good quality so far. Also Milk is always under $2 a gallon! I love all the different types of breads they carry and their HyTop brand products aren't bad. \\nWe hate shopping at Walmart and supporting an awful company. Winco treats their employees well and have always had exceptional service. You can't compare it to Fry's or Safeway it's a hybrid! What really helps is that it's great for just 2 people, I don't always want bulk quantities from Costco but love the grocery store prices that are very competitive.\n",
      "output": "very positive"
    },
    {
      "input": "Text: I'm pretty much done with this hotel simply because their service is atrocious.  I was upsold to the Octavius Tower.  The main reason I did it was not because it was a nicer room but rather, for the parking.  The woman at the front desk told me they had special valet parking with an entrance on Flamingo.  It had just taken me 30 minutes to go 1 1/2 blocks on the strip, so that benefit alone was worth the upgrade.  I picked up my wife at the airport about an hour later (she had arrived that evening) and we zipped into the valet without having to deal with the strip traffic.  I was very pleased until I was told that unless I was a \\\"Diamond\\\" or \\\"Seven Seas\\\" card level, I couldn't park there.  When I informed the valet what the lady at the front desk said and why I upgraded the room, he just said sorry and when they were full that didn't apply (he then preceded to direct me to the Forum Shops valet...which is all the way down by self parking.....what's the point?!).  When I complained to their customer service, the witch on the phone said since I didn't appear to be happy with the arraignment, we could just pack our bags and move to the room we originally had.  Imagine that.  They upsell me on false pretenses, it takes me a total of 45 minutes to get back to the hotel after being redirected, and now she wants to inconvenience me more by packing up!  I let her have it and insisted on talking to a manager.  He apologized for her behavior and gave me a $75 food credit.  Might I suggest to management that if there is some stipulation on your service, you sure as hell should mention it when you're upselling someone.  I wouldn't have wasted my time or money on it if I knew it wasn't guaranteed (and your Front Desk person knew that by the comments I made to her)\\n\\nAs for the casino itself, the best analogy I could give is a person living in a small town and going to New York.  The place has gotten too big for it's own good (and their staff doesn't seem well equipped to deal with the traffic).  No matter where you went, it was a long walk.  Ironically, for such a huge area, their table area is rather small.  There's very little about this place that's relaxing (I usually stay at the Wynn and it's much more enjoyable).  Their new buffet, Bacchanal, has lines the size of the bigger attractions at Disneyland (it was an hour and a half wait on Saturday night).  Of course, if you were a \\\"Diamond\\\" or \\\"Seven Seas\\\" member you got to cut the line (or you could pay a $20 line pass....hilarious).  Once inside, there were still lines everywhere.  \\n\\nOn the day we were checking out, I had to wait 2 hours to cash a sports ticket because their computer were down.  When I went to the \\\"special\\\" Octavius Tower registration desk, the woman said her computers had limited access, so she couldn't print my boarding pass and directed me to the Front desk.  The woman at the Front desk seemed annoyed that I had taken her away from some paperwork (keep in mind this was at 3:30am...we had a plane at 6).  She said the concierge normally takes care of that and they weren't open until 8 so I would have to go to a \\\"paid\\\" kiosk by the Total Reward Center.  Again annoyed, I went back to the Octavius Registration.  There was another lady there and she said she could print my boarding pass.  After 4-5 minutes she said she couldn't find my reservation.  I told her I was sure it was right.  Somehow the woman thought my first name was my last name (not exactly a common mistake).  I truly have to wonder when this hotel hires people if the manager just puts a mirror under their nose, and if it fogs up, you're hired.  Seriously, there are a lot of brain dead people at this hotel.  They also treat anyone that isn't a \\\"Diamond\\\" or \\\"Seven Seas\\\" member like crap.  When I'm at the Wynn, they certainly roll out the carpet for their high rollers (yeah, I get it), but they treat everyone else nice also.  There's no reason why you can't do both.  I never even notice the difference in service at the Wynn and am always treated very nicely.  I don't care what kind of deal I get at this place when I go back to Vegas, I won't be staying here again.\\n\\nP.S.  I was just reminded about their marketing of their \\\"no resort fees\\\".  If you and your partner use internet, it's a joke.  They'll make more off of you then the resorts that offer a \\\"resort\\\" fee.  We paid on average about $10 more per day and luckily we didn't go to the gym (yeah, that's extra also).  The \\\"no resort fees\\\" ploy is just a gimmick for them to make more money.\n",
      "output": "very negative"
    },
    {
      "input": "Text: My boyfriend and I came here after we missed the lunch window for Wicked Spoon.  We were starving (which usually allows crappy food to taste a little better) and just went for what was close.\\n\\nI should have known that a Chinese/Mexican restaurant would not be a good idea.  There is a reason why I've never come across this mix.  It's because it simply does not work!  This restaurant should either focus on making better Chinese food or better Mexican, not attempt to make both types of cuisines.\\n\\nI had the dan dan noodles and some soup with wontons (the name escapes me now).  The dan dan  noodles were okay.  The soup didn't have much flavor.  It's only saving grace were the wontons.\\n\\nMy boyfriend ordered one lobster taco (because they are $10 a pop) and two chicken tacos (mole sauce on the side).  He said the lobster taco was good, but the chicken was just whatever.\\n\\nOverall, the best thing that we ordered was the guacamole and the Mexican coke.  The chips and salsa were decent.\n",
      "output": "negative"
    },
    {
      "input": "Text: Great service at this nice little neighborhood french bistro.  The owner hails from the Brittany Region of France and the cuisine and wine are done in the style from that region using very fresh locally sourced ingredients (they list all the farms which they source from in the menu).\\n\\nI opted for the choose-your-own method, and had a wonderful dinner of:\\n\\n1.  Codfish emulsion with potato chip and ham\\n2.  Goat cheese with Chorizo, lobster gelee,lobster sauce, and mixed vegetables\\n3.  Halibut with blood sausage, beets, puree of apple and celery, and apple cider reduction.\\n4.  Piglet chop with pasta carbonara and pork loin, Bacon and chives.  This course was really the WOW factor, essentially taking uncut spaghetti and rolling it up into a tube, standing it vertically, putting the pork loin in the tube and then topping off with carbonara.  I posted a photo so you can see what I mean, I've never had pasta presented this way.\\n5.  Bleu Cheese with pear soaked in red wine, and gingerbread\\n6.  Sticky cake, salted caramel, and caramel ice cream\\n7.  Mignardises: Chocolate and sausage, salt caramel macaroon, mint marshmallow\\n\\nThe only reason I give it less than 5 stars is because some of the dishes just felt like the flavors weren't balanced properly.  Also, while the wine they stock is delicious, there are very few options and as such there is no wine pairing option.  A meal this wonderful really needs to have the range of wine that you might find across town at Xo.  Solid 4 stars though.\n",
      "output": "positive"
    },
    {
      "input": "Text: I have eaten there in the past and the food was decent. I took mu wife there this weekend and ordered grilled fish tacos. They were terrible. Really no fish. Just a very small amount of this disgusting chopped up fish stuff. Not even sure it was fish. A weird color. Basically I paid 12.95 for lettuce and cheese tacos with beans and rice. I will never go back. Not one person asked me how my food was. Probably knew the answer.\n",
      "output": "very negative"
    },
    {
      "input": "Text: As a fellow CheeseSteak Lover, I have to try it when I see it on the menu.\\n\\nNot a fan here.  First, if you want me to come back, Why do you nickel and dime me as a customer?  That's just bad business.  $15 for my meal?  It's fast food!\\n\\nAnyway, I'll sum it up...  No thanks.\n",
      "output": "very negative"
    },
    {
      "input": "Text: This place is amazing! Location is easy to get to and valet is Perfect! It's free and I didn't mind paying a few bucks for the convenience! The food is great! Came here for a brunch with some girlfriends on a Saturday morning! They were willing to give us a nice comfy couch area for our group of 6-7. We all got mimosas and our server offered to just grab us a bottle since it would be the same price ($5/each). Yum! I had looked up reviews before going and was all about ordering the bruschetta but my friends were feeling the brunch items. Everything looked so tasty! I ordered the prosciutto and Brie panini and chips. Oh my gosh soooo very flavorful!!! It was in the sweet side due to the fig but so many flavor profiles in each bite! I can't wait to come again. I hear they have deals on Monday and Tuesday nights for wine and bruschetta!\n",
      "output": "very positive"
    },
    {
      "input": "Text: I think Rito's is overpriced for what you get. The burritos look huge because they use an over sized tortilla that hides the tiny amount of meat they use so most bites are filled with tortilla not meat. If the green chile burrito I ordered was filled with meat then maybe it would be worth $8. The beans were above average and I thought their salsa was amazing even though they charge 25 cents for two tablespoons of it. I expected to be blown away by the food here but it tasted just like the food I grew up eating. It made me want to hug my mom :)\n",
      "output": "neutral"
    },
    {
      "input": "Text: Came to have brunch with friend but they only have that at the weekend. The breakfast was very delicious. We ordered Salmon Bougette and Breakfast combo. Both are fresh and tasty. I truly felt the secret of French food: butter.  \\n\\nThe waiter was very attentive but I don't feel the warmness. When I asked initially what he would recommend, he said everything is good which doesn't help with a first timer.\\n\\nI really like the decor of the restaurand and the window overlook the pool at 10th floor.\n",
      "output": "neutral"
    },
    {
      "input": "Text: There was a lot of potential when Jet first opened, the ambiance was posh, the crowd is beautiful, the music is kickin, and the decor was great.  The one thing that kept Jet going in the direction that they were going (at one point - UP), is the crappy service and nothing more.\\n\\nThe bouncers, cocktail waitress, and bartenders here have all been uber lame.  Promoters try hard to sell this place out on the weekend, but most folks are flocking to other clubs as of late because JET often tries too hard to be a better club than it is.  This results in a huge line, which VIPs even have trouble getting through and folks on the list are likely to have to pay \\\"extra\\\" to be able to set foot into the club.\\n\\nPrices of course are ridiculous.  My $16 grey goose tonic had more ice than alcohol and a bottle for the group of Johnny Walker Black was a cool $700.  That was even on a \\\"discount.\\\"\\n\\nI've had good times here before and often times knowing the right people can really make or break a club experience.  I can only hope that JET doesn't go on my Vegas black list for clubs.  Do like the rest of the folks and Jet off to some place with a little more class.\n",
      "output": "negative"
    },
    {
      "input": "Text: I don't know how people give this place 5 stars... I went to take a tour before I bought the groupon and was overwhelmed by the smell of urine! They also wouldn't let me see any of the facility except the very first part of the \\\"playroom\\\". Red flag! If you want your dog to forget all it's potty training and inhale ammonia all day this is the place for you!\n",
      "output": "very negative"
    },
    {
      "input": "Text: La baguette was tr\\u00e8s bon! pardon my franglish! I have more reason to frequent here now, to improve my francais!\\n\\nI was glad to know that my \\\"Bonjour!\\\" was elegant enough to the native ears of the French owner.  :)\\n\\nIt's been a little while since I last heard the authentic tones of a Frenchman/woman, so I was immediately pleased. woohoo!\\n\\nAlthough I have not tried everything on the menu, just by the look, vibe and first indulgence of their \\\"sandweeeesh\\\" I will critique it now!\\n\\nI had the Parisian (Paree-zee-ahn) baguette and it DEFINITELY did not disappoint. EPIC PASS.  I was very impressed on the tastiness and freshness of the ingredients.  The bread itself had the desirable softness and texture that I would expect from a genuine baguette (as I had in France).  The saltiness of the ham, the balance of the mayo, the eggs and lettuce was just superb! I truly enjoyed every bite!\\n\\nI had a side of pasta which tasted kind of fresh and dressed with I thought was bleu cheese (I didn't clarify with them).  For beverage, I had a very good tropical tasting, iced tea.\\n\\nI thought the decor was friendly, warm and inviting with French artwork while music played in the background.  The owner and his wife basically run the show.  They were very friendly and attentive.  I will strive to come here as often as I can so I can fine tune my French.  I have a feeling I will make it through most of their menu! The smoked breast of duck sounded intriguing! j'adore duck!\n",
      "output": "very positive"
    },
    {
      "input": "Text: If I could give this place 0 stars I would, that is how bad the food was. It seemed like they had only cooked 10 dishes and sadly the most memorable dish was the frozen corn. I didn't think it was humanly possible, but I have finally found a buffet worse than Hometown Buffet. Good job Circus Circus.\n",
      "output": "very negative"
    },
    {
      "input": "Text: All I can say is, I really hope this place was having a bad day. I was really hoping this place would be good. I loved their sign out front and was hoping for a new place to go...but I guess not.\\n\\nWhen you first walk in, there is no real clear direction as to where you go to order. I walked up to where they were making sandwiches for another customer and stood there. There were two people behind the counter making sandwiches. One left to ring a customer up and came back. All along, for the 5 minutes I was standing there, nobody said \\\"we'll be right with you\\\", \\\"Hello\\\", nothing. I didn't even get eye contact, but I suppose that would have meant they would have had to say something.\\n\\nI finally got an \\\"Are you ready?\\\", which as a side note I thought was somewhat rude. You can't even give me a \\\"Hello. How may I help you?\\\" Just an \\\"Are you ready?\\\" as if I had been making him wait a long time before making my decision. No... I was waiting on you. But I digress. I ordered and decided to get my sandwich to go because the environment wasn't much to look at and it felt claustrophobic.\\n\\nThe food meh and made with what seemed like bagged bread. You can look at my photos to see what I got. I think they speak for themselves.\n",
      "output": "negative"
    },
    {
      "input": "Text: great food friendly staff pad kee mao how was amazing\n",
      "output": "very positive"
    },
    {
      "input": "Text: This was probably one of the worst mistakes I've ever undertaken, and I'm including that apartment in the ghetto I signed a lease for because it was \\\"quaint\\\" and multiple men I really shouldn't have given as much of a chance as I did.\\n\\nBoyfriend and I thought we'd relive our childhood involving Pancho's from when we lived in North Phoenix and went to the one by Metrocenter. I had a birthday party at that one, and my party went to see Buffy the Vampire Slayer before eating (I'm talkin' Kristy Swanson here... yeah, totally super sweet). We both recalled fond memories of raising the little Mexican flag to get sopapillas.\\n\\nWalking in, and seeing that margaritas are not served as they should be, it was the ultimate in regret. \\n\\nme: \\\"Let's just go to Arriba. They don't have margs here, and that's really the only reason I wanted Mexican.\\\"\\nman: \\\"Oh, come on. Where's your sense of adventure? I think I'll have a beer. (seeing look of disappointment on my face) Ohhhhkay, do you want to go to Arriba?\\nme: (downtrodden) No, I guess we'll stay here.\\n\\nWe exit the line, $20 lighter, and find a seat. This place is filthy. The server, who calls me \\\"mija\\\" at least 18 times, I find delightful for the first time she says it. Then I hear her saying it to all of the other females at her tables. Cheating bitch. The extensive salsa line looks awesome, and I perk up a little, like, maybe this won't be so bad.\\n\\nWRONG. WRONG. WRONG.\\n\\nIt WAS bad. Everything was bad. The half naked children screaming, the white people everywhere thinking this is the bees knees of Mexican cuisine... it all adds up to probably the worst dining experience I have ever had. We promptly went to Arriba and drank a marg very quickly to forget about the pain.\n",
      "output": "very negative"
    },
    {
      "input": "Text: This is a staple every time I go back to Vegas.  I really enjoy the food and love the prices.  I usually try to go at the tail end of breakfast because they'll start bringing out the lunch trays, and I get the best of both worlds.\\n\\nThe place is small.  The decor is minimal.  It's in a mini-mall (but everything is in a mini-mall in Vegas).  But, again, the food is so good that those things shouldn't matter.\\n\\nBe warned: make sure you know Filipino food because it'll make the experience that much better.  Don't get me wrong.  You'll still get a good meal if you don't know.  It's just a matter of appreciating what you're getting.\\n\\nwhen you have two aces, go all yelp\n",
      "output": "positive"
    },
    {
      "input": "Text: RA in Scottsdale has gone down hill slowly ever since the owners sold out.  We used to love going to the Scottsdale location and always thought Ra Scottsdale sushi was the bomb however not so much anymore. Granted if you are in to watching the \\\"$45K-millionaires\\\" and \\\"recently divorced but look at my new breasts\\\"...then RA Scottsdale is the place to go. Avoid the Sushi as you will be disappointed and stay in their bar as they can pour a good drink.\n",
      "output": "negative"
    },
    {
      "input": "Text: I am not a huge fan of buffets but I thought coming to this buffet would change it. Not was I wrong! Still not a fan of buffets! Everything was so soggy or really tough.\\n\\nMy husband somewhat likes buffets and this one did not impress him either....\\n\\nI recommend coming with a Local resident because they get a 50% off discount! Definitely the only plus side.\\n\\nOne complaint I have is that their exit area needs to be more cut off or secure because we saw people walking in through the exit to get gelato or to plop down at tables with no receipt and basically eat for free! We saw at least five people walk in without being detected.\n",
      "output": "negative"
    },
    {
      "input": "Text: this place is amazing. Every item we have gotten here has been awesome, including the veggie panini\n",
      "output": "very positive"
    },
    {
      "input": "Text: Nope. Went for dinner tonight. The place was dirty. The sushi was very poor quality and now my husband has food poisoning. The sushi was on par with what you buy from a grocery store. Oh and there was a hair on our menu. Gross. Go to Yen's!\n",
      "output": "very negative"
    },
    {
      "input": "Text: Cracked Screen:\\n\\nI was so glad I found these guys - Greg was nice and is extremely knowledgeable.  If (hoping not) my screen ever cracks again I will definitely go to them first.  It's better than paying the $100 deductible and waiting for a refurbished phone to be shipped that the insurance I pay for every month charges......Insurance CANCELLED.....Thanks again for all your guys' help and if anyone needs anything repaired (including computers) - this is the place to take your stuff~\n",
      "output": "positive"
    },
    {
      "input": "Text: This location is great. Always stop in when I'm in town. Huge selection and great customer service....music isn't that bad either\n",
      "output": "very positive"
    },
    {
      "input": "Text: Great place for paintball!  They have 4 fields (1 was currently being renovated).  2 paintball and 1 giant speedball field.  Plenty of picnic tables and awnings which was appreciated in the early afternoon as it was starting to get hot.  The owner at the counter is extremely friendly and will try to accommodate you as best as possible.  Just beware that weekends it gets very busy to give them a call first to make sure they have rental equipment available.  \\n\\nRental equipment was very clean and not smelly.  If you are a girl, they also give you the body armor, which is a very nice touch.  \\n\\nKeep an eye out for the $30 groupon deals, or if you are a local, it's $30 for half a day with all equipment, plus $15 for 500 balls.\n",
      "output": "very positive"
    },
    {
      "input": "Text: We found this place on a freezing rainy day and it was the perfect pick me up. I ordered the beef pho and he ordered the vegetable pho. We also ordered the spring rolls which were very yummy. The beef broth for the beef pho was delicious. We liked that better than the vegetable broth. The noodles were good and the small portion was more than enough for a full meal. The staff was so nice and attentive and the place was cute and clean inside. I would return on my next visit through Charlotte if I was in the mood for more pho.\n",
      "output": "positive"
    },
    {
      "input": "Text: Let me start with the good.  Their fish seemed fresh, and they have some interesting, well conceived rolls.  Their Scallop Nigiri was fantastic, fresh, and delicious.\\n\\nOutside of the scallops, their food was 'Meh'.  Had Yakisoba, and several rolls; did not try any of their sashimi, because it seemed really expensive (4 pc. Sake Sashimi for $9).  We quickly realized why the rolls were cheaper: because there isn't much fish in them.  The fish on the rainbow roll we got  was sliced so thin, it was hard to tell how quality the fish was.  The rice to fish ratio was ridiculous, leaving with me mostly full, but unsatisfied.\\n\\nWe were warned before ordering that they were pretty busy, and we should put our sushi order in quickly.  While I appreciate the warning, I don't think AN HOUR AND A HALF is an acceptable waiting time with or without warning.  The Yakisoba we ordered came out promptly, but after finishing it, we waited another full hour for the sushi.\\n\\nOverall I feel they are overpriced for what you get, and the food is not exactly worth the wait.  Not bad by any means, but not worth dealing with the price/service.\n",
      "output": "negative"
    },
    {
      "input": "Text: Pretty expensive compared to Ghandi's just down the street.  Food was fine, but not wonderful.  A bit nicer ambience than most Indian places\n",
      "output": "neutral"
    },
    {
      "input": "Text: Bar far the lowest rated Home Depot I have ever shopped at. and we are talking 5 states. well, okay, I'm talking five states. I am here doing a 4800sf remodel. I've also been busy with other handyman jobs.  I took a list of what I am replacing on the remodel, sizes counts, etc. to the Pro-Shop. they were very responsive as long as you are in the store. They were going to get the  information on things like closet doors. the one I am replacing has three 36\\\" doors with two tracks. Their closet expert was not in so they asked me to come back to speak with him. meanwhile another person was going to track most of the other items down for me.\\nI went back to the \\\"expert\\\" and was told I should just go to Johnson supply. I didn''t get any information on options, styles etc. \\nWell, I've been doing this for awhile so I can and usually find the best deals. I have been doing small jobs since relocating to Vegas a year ago.  When I am pressed for time and I am not sure of a size or color, etc. I usually buy  a couple of a product to avoid having to go back and forth. A couple of month ago I took several item that had accumulated over time to the  return desk at 9pm on a weeknight. I have a couple items I purchased at this store the day before. the girl said it was not their item, they did not sell it. when I explained I just bought it the day before she said I must be mistaken. I turned around went to the isle across from customer service desk picked it off the shelf and walked another one back  to her. She didn't acknowledge her mistake and proceeded to do the same thing with two other items. I had forgotten my receipt and my DL was not in my wallet. So I had to return the next day. That night I told her I had picked up an order the day before and asked if anyone turned in a DL. She said NO. After leaving I realized, she didn't even check, or ask anyone.  This girl had serious attitude issues. About a week later I was at the return desk again. the lady there was very nice an helpful. My situation was going to take a few minutes so she tols the guy behind me to go over to customer service desk.....guess who was there. 60 seconds later, she was yelling to the girl helping me complaining she was sent a customer. \\n\\nThis particular store needs new management. I've had two other issues with employees there with attitudes or questioning the (correct) information I am giving them. I have recently spent 6k. at LOWES since I no longer go to this store. I have also taken my customers to LOWES for materials. I think in the year I have lived here I have taken 12,000.00 in business to them. Plus the  things I needed to buy for this remodel. \\n\\nI did email HD about this store. I have to say, they were very anxious to discuss my issues with me.  Unfortunately, I has very busy that week.  HD does not mess around when it comes to customer satisfaction. if you ever have an issue with a store, their employees, management, etc. so to the website and email customer support.  you'll be surprised by  their response.  great business model. unfortunately, some stores need better management. this store will cost them over 20k. in business over the next 30 to 60 days, its all going to LOWES or amazon.\n",
      "output": "very negative"
    },
    {
      "input": "Text: At Cravings, they have a variety of food from  different kinds of seafood to Italian to a variety of meats and a whole Asian section (including won ton soup, sushi and Pho) and indeed this place was satisfying my cravings!  The Crab Legs were so addicting! I first had a whole plate and then went for seconds. The shrimp was good because it was already peeled and ready-to-eat. The Prime Rib was MELT IN YOUR MOUTH GOODNESS! :) The Seafood Cioppino was done right but may be a little spicy for some people. But I thought it was alright! \\n\\nFor dessert, try the NY Cheesecake with Dark Chocolate Shavins (they have a bunch of in dividual cheesecakes). It was so good! Also the hand-scooped ice cream (try the Hazelnut!) was so delicious. They have a  time that they have for Crepes and once it closes, it closes.\\n\\nService we got here was great and I don't think no one else could have done a greater job like our waiter Alberto did! Changed plates, gave us drinks when we wanted a refill. Awesome job.\n",
      "output": "very positive"
    },
    {
      "input": "Text: It's just a MUST for me to give this eccentric, cozy and nice coffee shop a FIVE- STAR rating!\\nI am not a morning person, but as soon as I'm in love with this coffee shop I challenged myself to wake up so early in the morning. Two days in a row, I woke up at 5 AM just to have my single or double espresso as soon as they open!\\nI just love the atmosphere, a number of seats available, the ambience. It's just perfect. \\n\\nBeen reading some reviews about their internet connection, well, for me, this is like the best internet connection compared to other coffee shops in town! They don't limit only for two hours and youtube loads just fine here- so really, it's not as spotty as they said, especially when you work in the morning.\\n\\nI have been quite productive, reading, writing and revising my proposal there! I'm so happy! The service is super good, they have the nicest barista and staff!\\n\\nTomorrow, the day after tomorrow, and days after that, if I am not at the library, or at home, or at SERF swimming pool, or zumba-ing or yoga-ing at SERF, I will be at Colectivo! :D \\n\\nIf you happen to see a nice and smiley lady with some colorful scarf, just greet her! :) She's in love with Colectivo, so she's always in the good mood even with some books and a lengthy paper! Thanks to Colectivo!!!!!!!\n",
      "output": "very positive"
    },
    {
      "input": "Text: Nice room terrible service at check-in.   This must be a recurring issue since while I was waiting for 5 hours fir my room I heard from a dealer at the blackjack table, without even mentioning anything, that she could help make the experience at the front desk better.  All I asked her was to deal me good cards.   If they expect to be part of Ritz Carlton they better train the front desk staff to act like it.  Otherwise the rooms are very nice and the rest of the facility is great.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Followup to my previous (not very detailed) review.\\n\\nFool me once, shame on you. Fool me twice, shame on me. Fool me a 3rd time and...quit fooling me damn it!\\n\\nI always enjoy my Spicy Garlic Wings. After my December visit I made the mistake of returning to this location in January. When my wings arrived they were clearly old (not fresh) and looked terrible sitting on the server's tray next to someone else's hot fresh wings. I pointed this out to the server and she replied the wings are \\\"always fresh\\\" which proved two things. 1st, she doesn't understand how the kitchen at BWW functions, and 2. She's blind. I asked her if it was her order would she accept it...her response was she doesn't like Chicken.\\n\\nI then asked for a manager who proceeded to tell me the wings looked fine but she'll bring new ones...they look fine, really? I'll pass....and we left. Strike Two.\\n\\nAfter two strikes I suppose I'm a glutton for punishment. I returned in Feb. for a third visit and I thought for sure the third time was a charm. The bartender was friendly and my wings arrived quickly. The wings themselves were a bit dry but I've lowered my standards and I was hungry! My second bite into the second wing I found a hair in my mouth. It wasn't my hair...DAMN! COMPLETELY DISGUSTING.\\n\\nThe bartender was very apologetic and took the food away quickly. She then informed the manager of the situation. This was a very heavy hispanic gentleman who came around the bar, leaned over next to me and said, \\\"so what happened?\\\"  You're kidding right...what happened? Didn't the bartender just tell you? Where's my apology? Where's your concern? What happened? REALLY?\\n\\nOn my way out I wrote down the name of the General Manager on the door and proceeded to call the listed number which of course was simply the direct line to the restaurant. The person who answered the phone didn't recognize the name I was asking for (HER BOSS) and after placing me on hold to check with someone else came back to advise me the GM is not there, comes and goes without warning and there is no way to contact her unless I leave a message. I chose to leave the message here instead. I still love BWW but will NEVER, EVER VISIT THIS LOCATION AGAIN.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Been going to discount tire since I started driving at the age of 16. (11 years ago this month) I have never had a problem with them. I usually go to the shop on Tropicana and Jones but I live in southern highlands now so I go to the blue diamond rd store. I took my car in there last month for tires. I was met by the assistant manager, a young man mid 20s or so I believe his name was Mark. He gave me the info I needed and the tires I needed for my car and the experience was great and quick. Went back last week cause my truck has felt like it has a rock or something in my tire and it is veering off to the left pretty bad as well as tire rotation was needed now anyways. I get to discount tire on blue diamond rd and once again met by Mark or w/e the assistant managers name was and he remembered me got to talking about football a bit since my truck is decked out in GB Packer stuff and he ended up being a Vikings fan. (Go figure) After he looks at my tires he tells me my tires are to big for my rims. ( I have 24 inch rims) I think nothing of it and say great how much to get the proper tires. We go back inside he gets me a couple quotes on tires. $1,400.00 for 4 new tires to fit my rims or $1,200.00 for new rims and tires. I say let me think about it. \\n\\nWeek later (today) I take my truck in to Georges Alignment and brakes, less then a hour goes by and I get a call from them. Turns out my alignment is fine as well as my tire balance is okay. My front right tire is ready to separate though as they put it. I have a defective tire with a good amount of tread left but cracks and rip right on the edge of the tire that is visible if you are looking at the tires up close. (which I never did/do thats why I usually go to discount tire). Some how the assistant manager Mark was able to look at my truck for a good 10-15 minutes and not see the cracks or the piece of tire that is flapping. He somehow noticed that my tires were to big even though they have been there since 2011 and the truck was checked out by Towbin Dodge and the Chopper himself before I bought it just to be safe since I did buy the truck used. I should not of even been driving the truck the tire is so bad. Thankfully Georges Alignment and Brake people were smarter then this so called assistant manager of a tire store or I could be driving my truck on the freeway right now and have a major blow out and possible accident with injury or death because the Blue Diamond rd discount tire store decided to promote a young incompetent assistant manager who isn't even paying attention to his job and is only focused on making sales instead of the safety of the customer. I have thought about calling the Higher ups at discount tire but that will most likely do no good what so ever so I will let everyone know my experience there and why I would not recommend ever going to this discount store.\\n\\nI was able to also get 2 new tires from of Towbin fiat for around $350.00 out the door while Discount Tire wanted $350.00 for a single tire.\n",
      "output": "very negative"
    },
    {
      "input": "Text: I just got Shanghai'ed for an extra star!  The inside was immaculate and dare I say pretty?\\n\\nThat's about it.  It's basically an upper scale PF Chang's with Panda Express food.  Don't get me wrong, I enjoy me some Panda Express from time to time, but I pay Panda Express money.  If I'm forking this amount cash in this place, the food better have been dummy-waitered from the city of Shanghai.  I want to be able to taste the sweat that dripped off the cooks forehead from Shanghai in my dish.  Not really, but you know what I mean.  I don't think I was even full after the meal.\n",
      "output": "negative"
    },
    {
      "input": "Text: I loved the free wi-fi...but the coffee was just ok.  Wish that they would switch to a different brand of soy milk since the Silk soy has a pretty strong flavor profile.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I love the location and the feel of this pizzeria. It definitely feels more upscale than a normal pizza joint. Note to all parents, there is no kids menu, crayons or anything kid related here. We were kind of bummed about that. \\n\\nMy wife and I shared a large Caesar salad which was huge and we enjoyed it. Then for pizza we tried a large pizza with meatballs on one half of the pie. The size of the pizza was much smaller than we were anticipating. Grimaldi's and I clearly have different definitions of large. The pizza didn't look very appetizing when it was first brought to our table. Fortunately, we found out that it tastes a lot better than it looks. The pizza was great with a rich sauce and I loved the meatballs. The crust on the other hand was hard, flavorless and crunchy like a dog biscuit. I felt like a five year old with all of the crusts piled up on my plate. Ironically my three year old loved them.\\n\\nLastly we tried a sample three dessert platter with chocolate cheesecake, New York cheesecake and a cannoli. The cheesecake wasn't anything special, but my whole family enjoyed the cannoli. \\n\\nThe total bill was high for the amount of food that we received...especially when considering the \\\"large\\\"pizza. However we did thoroughly enjoy the pizza and cannoli so we will surely be returning to Grimaldi's in the near future.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Stopped in for a lrg hot Sith and my daughter had a med Iced Mint Mocha.. Ahhh perfect compliment to a lovely All Hallows Eve! Our first time there but wont be the last. My daughter is in love with the art by locals artists ... her being a young artist daydreams of seeing her art on coffee house walls and in museums one day. Awesome shop kudos for the AWESOME (and Superior) alternative to starbucks\\nThe girls behind the bar were awesome and very friendly!!! We will be back!\n",
      "output": "very positive"
    },
    {
      "input": "Text: I would NOT reccomend taking your computer to Data Doctors! I hear there is a small privately owned computer shop on 24th St and indian School that gets great reviews. Data Doctors looked over my laptop for 20-30 mins in the store (20th/Camelback) and then the tech told me he would have to send it to the Tempe main lab for full assessment. $100 to take it in and figure out what the problem is. I got a call 3 days later from someone else stating they just recieved my laptop and were going to look at it the next morning, so apparently it takes them 3 days to send my laptop from downtown Phx to downtown Tempe. The next day I got a call saying they basically have no clue what the issue is but that they are going to reinstall windows and see if that takes care of the problem. That will cost me an additional $200 to reinstall windows!! At this point I feel like I am trapped because I have already spent $100 bucks and they have the computer. I reluctantly agree to basically pay $300 to have windows reinstalled in my 2 year old laptop. When will I get it back? How long could that possibly take, right? Well, 3-5 days he says. it will take 3-5 days to reinstall windows into my laptop and that is \\\"putting it ahead of 30 other computers for me.\\\" The guy is now acting like I should feel lucky that he is putting mine ahead of others because otherwise it could take 2 WEEKS?! 2 days later I get a call that it is done and seems to be working just fine. It will be back in the Phoenix store for me to pick up 2 1/2 days later...\\nFinally, I get my computer back after 2 weeks and $300. Oh well, at least it is all fixed now, right? WRONG. Now my computer will not connect to my wireless network at home. So I call and talk to my wireless provider for 35 minutes trying this and that and she determines it is my computer that has a problem, not the service. I knew that because the other 4 laptops in the house work fine but I figured maybe it just needed to be reset-up or something. \\nI called the Data Doctors store to ask them to help me over the phone with maybe a setting or two. The location I dropped it off at originally has NO RECORD of my laptop ever even coming thru that store and they refer me to call the Tempe lab. I call the Tempe lab and tell two different people my issue before someone decides to help me. They tap into my computer from the lab and look at a few things for 10 minutes and then tell me he thinks it is my wireless connection!! I explain that I have several other computers in the house and that I never had an issue with the wireless component until I got it back from them. He says he does not think it is the computer but I have to take it back to the store to have them try to connect it to their wireless network and go from there...but he does not think it is the computer itself. I have a brand new modem and router.\\nWhat a bad experience that still is not over. \\nI will never take my computers in to data doctors in the future and I would certainly not reccomend them to anyone else.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Delicious sub!! I love how the turkey is shredded.  Tasty dressing on the sandwich gave it great flavor.  My only small comment is that the turkey ended up being a bit dry  because there was so much.  If the dressing had been on the meat, it would have been perfect.  WAY better than Subway :)\n",
      "output": "positive"
    },
    {
      "input": "Text: We walked like 2 miles to get here because we heard it was the best breakfast to get nearby the strip.  It's not in the nicest hotel/casino on the prettiest part of the strip (I think it's actually on the old strip) but don't let that deter you.\\n\\nWe got in on a Sunday at about 1:30, and it was PAH-ACKED with people.  They told us the wait would be 45-60 minutes so three of us sat in the waiting room, and the other two went to the bar for coffee.  They came back a minute later and said there was enough room for 5 of us to eat at the bar, which was probably the best seat in the house - great service. Kye and Tiffany at the bar are awesome. \\n\\nWe had drinks, friendly convo with the bartenders, and our food was delivered quickly. ..and BOY was it HUGE!!  Every plate could have been shared by 2-3 people and the banana pancake (singular) that the guy next to us got was literally *hanging* off the edges of the plate. \\n\\nI got the Roast Chicken Potato hash: chicken, mushrooms, red peppers and asparagus on top of roasted potatoes. Over medium well egg (?) and large biscuit on the side.  Oh and don't forget the wedge of watermelon!  Those things were also cocktail ornaments. I am not kidding.\\n\\nThe best thing about any place in Vegas, I sadly only took advantage of here, was the to-go alcohol cups. Wacky... especially coming from GA (aka the Bible Belt).  I felt like I was being really bad, but I liked it. \\n\\nThe only bad thing?  The whole place was really warm.. maybe because it's on the top floor, and we were sitting at the bar (by the kitchen door.)  Bar is still worth it!\n",
      "output": "positive"
    },
    {
      "input": "Text: I was searching for a place that served cheese curds last night and Culvers popped up as being the \\\"highest ranking\\\" place with them. Do NOT go here for the cheese curds!! Especially if you've ever had good ones at San Tan Flats, A&W or even Buffalo Wild Wings. I don't like the breading they put on them here - they tasted more like a bad mozzarella stick than a curd. Not a fan.\\n\\nI did like my burger. Fries were OK - not my favorite and I don't think I'd get them again. My husband's chicken strips were good - just pricey! I also liked how their place is set up. They have an area to order (with a HUGE) menu, and then a separate dining area. It makes it feel more like a sit down restaurant then fast food which is nice.\\n\\nThe custard was SO good!! I got the flavor of the day (toffee pecan) and I'd come back just for it again!! \\n\\nBe sure to sign up for their e-mail and text club. I got a BOGO deal and a free scoop of ice cream off their yelp check in offer too! Made it under $18 for the 3 of us.\n",
      "output": "neutral"
    },
    {
      "input": "Text: This place is awesome.  Nestled between a convenience store and an adult book store on Indian School and 31st Ave., you'll miss it if you don't know to look for it.  I was introduced to Angie's & Jimmie's by a co-worker, and I am so grateful!  This place is a dive, but the food is awesome, the waitstaff are friendly, and you get a ton of food for a tiny price!  I ordered the hot turkey and cheese sub.  I wish I had known to order the half sub, because the whole sub was ENORMOUS.  I was hard-pressed to finish half, and the other made for a very filling dinner later that night.  The fresh cut fries are wonderfully seasoned, and one serving is more than enough for two people to split.  My co-worker ordered the small order of wings (12) , expecting your run-of-the mill bite-sized wings, but what she got was a heaping plate of HUGE wings.  She was able to get through four of them.  As if that weren't enough, this place offers a monster-sized 28\\\" pizza!  The same co-worker and I are heading back there today, and I'm looking forward to enjoying some pizza.  And fries, of course!\n",
      "output": "very positive"
    },
    {
      "input": "Text: I agree with Mike G of New Jersey. Great fries and after that awful. We had a large party. Some in our group had their sides come out after they were done with their main entree. The beef was FAR from prime and undercooked. \\nFish dishes were all cold and when two people sent theirs back it was just reheated. They had traded some food and the plates came back with the same soggy food on it and looked awful! \\nAfter all that, the manager blamed us!! She said the steak was the way THEY do medium (it was under cooked). Crab cakes soggy. Everything too salty and floating in olive oil. \\nAll they did was comp a couple of sides on an $800 bill.\\nVegas has too many great restaurants to waste your money here.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Compared to its competitors (such as the Gyle Centre and St James' Mall) - Ocean Terminal is light years ahead of them. It's modern, light, airy and has some really cool shops in it as well as a cinema. Ocean Terminal also has a restaurant/eating area, which in reality is about as far as you can get from your standard mall fast food type stuff - its really rather good to sit having a paninni etc while staring out of the huge glass windows into the docks. Amazing views. Oh, and there also happens to be a Royal Yacht parked right outside. Not many other places can boast that.\\n\\nHowever, there is one major problem - I wouldnt go out of my way to come here from where I live - yes, it has all of the shops I could ever want in one area, but despite the constant buses, its just too far away. All of the shops can be found in the city centre - and while they will require walking between (Shock, Horror!!) you would probibly be quicker than heading all the way down to Ocean Terminal.\n",
      "output": "neutral"
    },
    {
      "input": "Text: LOVE Pure Body Fitness Studio!! It's a unique group exercise fitness facility with so much to offer! Each room is dedicated to specific work outs. \\n\\n1. TRX room\\n2. Boot camp\\n3. Yoga \\n4. Cycling\\n5. Pilates\\n6. Barre\\n7. And all the amazing les mills classes!\\n-BodyPump, CXWORX, Body Attack, BodyStep, Body Flow.\\n\\nCLEAN Facility, fab locker rooms, and awesome staff!! \\n\\nTwo thumbs up for PB fitness! :-)\n",
      "output": "very positive"
    },
    {
      "input": "Text: Just when I thought poutine couldn't get any better, I tried the foie gras poutine at Au Pied de Cochon. Everything crave-worthy about poutine, plus a luscious velvety smooth but surprisingly light foie gras gravy that drips over the melting cheese and fries. Definitely the highlight of the meal for me. Mmm...\\n\\nBetween the meat (both standard and offal) and the wine, the rest of the meal was a bit of a blur. The pied de cochon (pig foot) was delicious, but I wasn't crazy about the veal liver. This was probably one of the heaviest meals I've ever had, but it was amazing. I would come back again and again just for the poutine alone.\n",
      "output": "positive"
    },
    {
      "input": "Text: The food is excellent, of that there is no doubt, but the service recently has completely gone down the drain.\\n\\nWhen we ordered from them we were told thirty minute delivery time - it took an hour. We ordered three gyros and more and only half the order was delivered. When we called to make this matter known we were met with a rude manager that could barely be bothered to fix the service issue. \\n\\nIt's been an hour and a half since the original order was placed and we are STILL waiting for our food. Food that was paid for in full.\\n\\nAbsolutely terrible customer service.\n",
      "output": "negative"
    },
    {
      "input": "Text: Let me tell you about Frank's Pizza on Indian School. I placed my order today 3/18/2012 online at 3:15 for pick up. When I arrived 40 minutes later I was informed that their system was down so they never got the order. Got my money but not my order. I figured ok, things happen, I reordered in person this time and requested they deliver, and was told I would have to wait another 40 minutes. 60 minutes later I called and was placed on hold for 5 minutes. I hung up, called back and was told the driver had the order. 20 minutes later (i live 5 min away), I go to Frank's pizza and demand my money back. I witnessed the delivery guy return and noted he was not carrying my order. Hmmm. So on top of really poor service I had been lied to as well. While I was waiting there (both times)  i watched a really incompetent staff handling the food with bare hands, the place seems also to be in the midst of remodeling (no longer carrying the ice cream). Poor service. Lied to, incompetent staff, mishandling of the food. I'm calling Mamma Mia's from now on, a little longer wait but worth the wait without the aggravation.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Friendly staff and great options for sauce. But quality of food of comparable to cafeteria food. Feel like Im eating at high school again.\n",
      "output": "negative"
    },
    {
      "input": "Text: I didn't go into the Lounge as it was closed so my friends and I were just outside chilling at the bar. The bartender was super friendly, upbeat and recommended a rather delicious raspberry drink. $15 a drink (other friend got jager and redbull). \\n\\nCool environment, comfy chairs. Maybe I'll venture in some time.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I have had OnTrac delivery many packages for me from Amazon Prime shipping. But a couple of times already they have delayed the package. The first time they were unable to delivery after I paid the extra 3.99 to have the package delivered the next day. the second time which happen today they're tracking information said \\\"out for delivery\\\" and now it says \\\"UNDELIVERABLE - OTHER REASONS\\\" followed by \\\"REDELIVER ON NEXT BUSINESS DAY\\\". \\n\\nThe delivery man couldn't even put a legitament reason why my package could not be delivered. I am sure he felt he was running late and decided he would just take care of it the next day. Also the guy that first started to delivery packages to me would never smile even if I smiled at home and said thank you after receiving the package and he would not even say you are welcome. He would just hand me my package with a face as if he hates his job turn around and drive away. OnTrac needs to do a better job at training their delivery men on customer service skills. \\n\\nOverall they do a good job at delivering but I can't give them no more than two stars because compared to UPS or FedEx they just are not as good.\n",
      "output": "negative"
    },
    {
      "input": "Text: As my rating this place was OK!!! Service was better than expected as the have horrible reviews on the service. But when we went it was quite. The Dim sum was just OK. Chicken feet and Congee was very poor. But loved the Shu Mai. We also ordered the ginger lobster which was great!! Fried noodles were good but the meat tasted synthetic!!! Not sure what they do to it or how they prepare it but it has such a weird texture!!! Would I go back?? Probably for a meal but not for Dim Sum!!!\n",
      "output": "neutral"
    },
    {
      "input": "Text: It's time to top off the tank before heading back to LA.\\n\\nThe price on the sign showed $3.69 but when I get to the pump it's $3.64.  SWEET!\\n\\nOne thing about Phoenix, you can drive 3-4 miles and gas prices from station to station may vary only a few cents, up to 3 or MAYBE 5 cents per gallon regardless of brand,  it's very consistant, unlike LA.    In LA I've driven a mile or two and see prices vary as much as 15 - 20 cents a gallon from one station to another!\\n\\nQT has a nice decent sized store with plenty of munchies, including REAL food like sandwichws, salads, etc, plus beverages and other snacks.   It's always been clean inside and the staff has always been nice.\n",
      "output": "positive"
    },
    {
      "input": "Text: Average. OK winelist, food basic Italian without much thought, ambience OK. Would I recommend it? Not if I could walk somewhere closer....\n",
      "output": "negative"
    },
    {
      "input": "Text: I found the food to be a little on the greasy side. For whatever reason the skin of my chicken was coming off and it just was odd. For the price you could do better. Actually I've been to plenty of cheaper place with much better AUTHENTIC prepared Asian-Fusion.\n",
      "output": "negative"
    },
    {
      "input": "Text: Ya know, sometimes things just kinda fall into place.\\n\\nFollowing more than 4 hours enjoying many of the treasures at the Carnegie Museums I was very hopeful of finding a local spot where I could rest my sore feet and enjoy a late lunch. Thankfully I made one right hand turn and ended up at the Union Grill.\\n\\nThe place filled the bill for me. I sat at the bar and was immediately assisted by Laura who remained friendly and helpful throughout my meal. I opted for the BBQ-style sandwich w/ cole slaw and fresh fruit ( I'm afraid the good Dr. has advised me to reduce my intake of waffle fries...ugh.). The order arrived quickly and well presented, The bun, fruit and tasty pickle were all fresh. While the hefty sandwich was a bit difficult to eat without decorating my shirt, it was very tasty and hot. At about $18 including tip, my lunch was an excellent value.   \\n\\nUnion Grill has a good selection of beer (I'm not a big $10/bottle wine guy), what appeared to be an efficient staff and a clean restroom. When combined with the tasty food and a location near the Carnegie Museums/Carnegie Mellon and Pitt, it's a place I'm recommending to any of my friends who might find themselves in the neighborhood. I hope you'll enjoy it as well.\n",
      "output": "positive"
    },
    {
      "input": "Text: We stumbled upon the Public House today inside the Venetian while touring Las Vegas. Pleasantly surprised I must say! \\n\\nThere were 3 of us. \\nMy friends got the Pub Burger with bacon marmalade, gruyere cheese and roasted tomatoes with a fried egg and I got the chicken breast sandwich with smoked ham, melted cheese in a pretzel roll with some bacon; Its always fun to splurge on vacation! \\n\\nWe all had a glass of wine because we were told it was National drink Wine Day for $5 a glass! You cant beat that!\\n\\nService, especially Ryan, was excellent and fun; not what we expected. The decor and overall feeling of the restaurant was warm and welcoming and we will be back again, at the end of our trip.\\n\\nEveryone! Go to Public House\n",
      "output": "very positive"
    },
    {
      "input": "Text: Hmm I was disappointed. It smelt of feet and the music wasn't great at all but maybe I went on a bad night. Blonde barmaid is super quick and efficient though, never waited more than a minute for a drink!\n",
      "output": "negative"
    },
    {
      "input": "Text: More like \\\"Plan on not being able to get a drink.\\\"  Ugh.\\n\\nWhen this place first opened, it had a lot of promise.  The space is nice overall, and the very stale Madison gay scene was in need of some serious reinventing.  Unfortunately, everything that made this place cool has either faded or disappeared completely, leaving behind a rude, overly-pretentious crowd in a club that is desperately trying to give off big city vibes.  It's not working.\\n\\nLet's start with my biggest problem: it is virtually impossible to get a drink here.  Bartenders are beyond slow, terribly inattentive, and usually downright rude.  I've never seen a bar with so many barbacks, and yet the bar is never appropriately stocked.  At any given time there could be as many as five bartenders or as few as one behind the main bar.  They frequently disappear for long periods of time, leaving crowds of people desperately fighting for space at the overly cramped bar.  Moving some of the chair/stools out of the way on busy Friday & Saturday nights would help with the space problem, but you'd still be fighting to get the attention of a single bartender.  There is clearly no system in place for working the bar here, as bartenders don't stick to one area, and it's completely possible to stand at the bar for 20 minutes without being noticed.  This is totally unacceptable to me, and it's not because this place is popular.  I've been to many, many clubs across the country on some very busy nights, and have never waited as long as I did at Plan B.  \\n\\nThe second major problem is the people.  While this was created as a gay bar, it is clearly not any longer, having been completely overrun with college-aged women who have no qualms about pushing, shoving, and kicking their way through the crowd on the way to the dance floor.  I've never been pushed in a bar so many times in my life, and it was almost always by straight women.  I get that Madison doesn't have much for dance clubs, but it's unfortunate that the straights need to behave so rudely in a space that was not created for them.  I certainly think straight people should be more than welcome in any gay space, but they need to follow the rules of basic etiquette.   If I wanted to be pushed around in a straight club, I would have gone to one.\\n\\nSadly, the owners don't really seem to care.  Although the club has been open now for well over a year now, it still looks largely unfinished in places.  The bathrooms are a mess, and the walls are terribly bare.  There are still major ongoing technical problems (an extremely poor/spotty sound system, cheap and uninspired dance floor lighting, and music that frequently just drops out mid-song.  DJ's generally spin bland pop music with no idea how to work a crowd.  And did I mention the awful staff, who are far more apt to spend time removing their shirts and checking out their own bodies than actually serving drinks?  Don't bother trying to make suggestions or constructive criticisms on the club's Facebook page, as you'll only wind up being deleted.  Very classy, Plan B.\\n\\nBottom line, this place isn't worth the time, effort, money, of frustration that a visit will undoubtedly cause.  I won't be back, and you shouldn't either.\n",
      "output": "very negative"
    },
    {
      "input": "Text: I guess I agree with the 3 star rating the place currently has. I like the concept, love local joints, enjoyed their assortment of teas and wines, but that is about it. The service, timing, and environment needs work.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Liked it! Porterhouse was good! wedge salad could have been bigger for the price. corn chowder very nice. soft shell crab YUMMM! But the best part is the FRIES! maybe that duck fat business is what it is but i always ask for more. PRICE $$$ but its nice if you like MEAT! i like it med- well and they did that very well(good). nice place to try in vegas!\n",
      "output": "neutral"
    },
    {
      "input": "Text: Went to get a new phone there was only one guy working the others were in the back. Waited for 5mins then left.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Our waiter was really nice, and the place was clean.\\n\\nSalad bar had a great selection without being overbearing.  And the choices were delicious.\\n\\nAs far as the food on the swords, I wasn't impressed.  Compared to other Brazilian spots I've been too, there just wasn't a great variety of selection.  The tri-tip was the best one.  The filet mignon was dry and the parmesan crust was AWFUL.  Filet should melt in your mouth.  I knawed until my jaw hurt, and that was only after I spent several minutes cutting through it.\\n\\nAll of the poultry was salty.  The turkey wrapped bacon did nothing for the taste of the meat but make it too salty.  \\n\\nThe seafood was decent, but I've definitely had better.\\nMy favorite thing was the ham and pineapple, but only because the pineapple was so good.\\n\\nIt definitely wasn't worth the money we spent.  My one major gripe was the time between the meat presentations.  I felt like we were kept waiting so that our appetites would catch up to our digestion.  I guess that's one way to keep up profits.\n",
      "output": "neutral"
    },
    {
      "input": "Text: If you think Brixx is good pizza then you have never had good pizza. The crust is bland and some how manages to be dense and chewy despite being thin. One question has bugged each time I have gone to any a Brixx location; how are they allowed to call themselves \\\"wood-fired\\\" when THERE IS NO WOOD in the place?? Even for the pizza waste land that is Charlotte, Brixx is disappointing.\\n\\nThe one saving grace may be the drink menu. There is a variety of beer and an om wine list. Specials are not great but prices on the list are reasonable.\n",
      "output": "negative"
    },
    {
      "input": "Text: This is one of the best coffee spots ever!  The people are incredible and the food rocks!  I am there at least once a week. It is an fabulous place to meet with your friends.\n",
      "output": "very positive"
    },
    {
      "input": "Text: I have spent a lot of money at this place and will still do, but I do not enjoy the experience there.\\n\\n1.  Selection - They do have a great selection of furniture, TV, carpet and electronics. Not so much on appliances.\\n\\n2.  Sales/Service - The sales team are very aggressive and I have encountered some really goods ones and a lot of arrogant or pushy ones too. I just ignore the pushy ones and come back to buy from another later. Why come back, convenience and selection.\\n\\n3.  Prices - Not bad, not great. \\n\\n4.  Store - Very nice set up and lots of great stuff. I have bought my fair share of goods here from the \\\"display\\\", so they are quite effective for sure.\\n\\n5.  Bad Experience - My personal experience at the store is hit or miss. more misses. I used to come here with my family to browse and see what was available on a Saturday. One Saturday, they were giving out balloons to all the kids. I asked for one for each of my three kids and basically waited 10 minutes and no one could help me, or told me we had to get it at the end of our visit and not the beginning. So, I tried it and after 45 minutes we left and asked for balloons and they said no. I asked why all the other kids had them when they ENTERED the store but we had to wait... No positive answer.\\n\\n6.  Bad Experience - Went there with the family when they were giving out hot dogs and drinks as a way to drive traffic.  Nothing was available and I was a bit annoyed.  I should have known better.\\n\\n7.  Bad Experience - I complained to the store in writing about my experiences. NO RESPONSES on two occasions. Just a complaint on how to improve.\\n\\n8.  Bad Experience - Went to buy a Fridge, huge 65\\\" flat screen, Microwaves and a 32\\\" flat screen for the office. Was dressed in work boots and kinda dirty. Most of the sales staff ignored me and turned the other way. I had to seek out a sales person, a newbie and bout over 10k from him in 15 minutes.  Why do I feel like I have to do all the work.\\n\\nBut alas, I am a numbnut because I still go there. Why?  Again, selection and convenience. I go there to get what I need, but I am no longer a loyal customer.\n",
      "output": "very negative"
    },
    {
      "input": "Text: I went to this brewing establishment to get a refreshing home brew and they denied me service due to the fact that I was with a minor on a Saturday afternoon with my 19 year old brother. I wouldn't recommend this place due to bro like ways and asu alumni stereo types. They have great bar food and a good atmosphere due to good local placement in Tempe but to decline a group of paying customers due to age is ridiculous and I will never frequent the establishment again.\n",
      "output": "very negative"
    },
    {
      "input": "Text: As a Socially Liberal Feminist I would NEVER go here, but if I slipped up, The Hi-Liter  would be my favorite of the genre.\\n\\nI've heard that it's just seedy enough, but not too much, and with top notch \\\"talent\\\".  I mean ... that's what I've heard anyway.\\n\\n*Oink Oink*\n",
      "output": "very positive"
    },
    {
      "input": "Text: The place is clean and one of the nicest Asian restaurants I've been to with the huge solid tables and the environment is well done.\\n\\nValue of food is very bad.  Tried their $27 signature rice (pineapple fried rice) and $26 mongolian beef and some $13-15 vegetable dish.  At that price (3-4x what it normally costs), you'd expect something great, but it was worse than the average chinese restaurant's food.\\n\\nFood came out quick, but service lacked in general.  Water was never refilled and the way the order was taken felt like a mom/pop shop restaurant.\\n\\nI don't recommend.\n",
      "output": "negative"
    },
    {
      "input": "Text: My boyfriend and I dropped in for the first time on a Sunday afternoon.  The atmosphere was nice and the restaurant was very clean.  Our server Dan was knowledgeable and pleasant. The food was average but good for the price. We will definately be back.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Nice! OK, yes expensive but when the food is really good and the service TOP NOTCH, It's on my list of favs now....had foie gras and au gratin potatoes and choc souffle, au gratin a little boring, everything else-yum yum\n",
      "output": "positive"
    },
    {
      "input": "Text: Horrible bar. Horrible crowd. If you're over the age of 22 avoid at all costs.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Such a great location for me and a fun little sports/dive bar. They have cheap pool, darts and video games and a nice little outdoor ghetto patio. They even have live music. I just wish you didn't reek of pee, rank beer and bleach :( I usually show up drunk though so the initial shock of the smell reeks havoc on my senses but then curls up in my nose, gets comfortable and I get used to it. The food is food, and I liked the sliders on mini croissant rolls. I've had a lot of fun here and would definitely recommend it as a last stop on the way home or for a game.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Descriptive phrase: a promising pub run poorly.\\n\\nMy friends and I used to practically live at Lucky's. We were as close to being regulars as you could be without working there. The bartenders knew us, the food was good and plentiful, the suds were flowing, and good times were had by all. My, how time changes places.\\n\\nLucky's is one of the few bars on Regent that used to openly accept the college scene while still trying to cater to the locals. The place itself is rather large inside, with a hidden back area. There are tons of flat-screen TVs everywhere, with a few games and blaring music. \\n\\nThe specials used to be great, with dollar corn dogs and beers on Thursdays being my favorite. We knew the bartenders by name and they made good and cheap drinks for us, serving the food quickly. \\n\\nAt some point, it was like a light switch flipped (a former bartender later told us the owner lost it and started demanding change). Immediately the bartenders were sullen every day, making weak drinks and complaining, yes complaining to a customer, about any request that wasn't \\\"vodka sprite\\\" or \\\"beer\\\". They went from loving us (we must've spent hundreds of dollars there over the course of one school year) to verbally expressing their frustration with serving us. \\n\\nThe bar started catering more to the fratty crowds coming from smaller colleges in the area and capitalizing on their drunken tastebuds and open wallets. Some staff left, and the staff that stayed got either lazier or more frazzled. They even lost my friend's credit card one night in their rush. \\n\\nI will always have fond memories of the past Lucky's, but I don't plan on returning anymore. It's not a horrible place now, but it fell from such heights.\n",
      "output": "negative"
    },
    {
      "input": "Text: First time coming here,  and I have only one complaint.   The food is amazing,  I had the pienho chicken and it was superb.   My friend had the skirt steak which is easily one of the best steaks I have ever eaten.   Salad bar had a huge variety with many things I never would have thought of trying like pickled cauliflower and broccoli.  Also,  this is the closest any place has come to beating my mom's mashed potatoes.   The one complaint was price shock was $104.00 for two entr\\u00e9es and two salad bars,  but service was also phenomenal.\n",
      "output": "very positive"
    },
    {
      "input": "Text: 9/2/14 - Others I have known have received spectacular bouquets from them, and so I decided to use them as well on two different occasions.  Both were funeral services, and both flowers were very disappointing.  The first was a $75 poinsettia for a holiday memorial, which didn't look as good as I could have bought in a grocery store.  The second was a funeral spray with yellow carnations and some huge sunflowers.  I don't like sunflowers at all, and don't think they belong in a funeral spray.  But I left it up to the florist to make the decision on which flowers to use.  Won't make that mistake again.\\n\\nUPDATE - 9/8/13 3.0 star rating 9/2/2014\\nGot a very nice email from Dave, owner at English Garden Florist, who genuinely apologized and offered to make amends.  I appreciated his interest in my displeasure, and altho I have no near term need for flowers, he asked that I call him directly the next time I order.  With that kind of customer service, I will certainly give them another chance.\n",
      "output": "negative"
    },
    {
      "input": "Text: I visited Bikram Yoga Paradise Valley with a month-long Groupon.  I have been practicing yoga in some form for about 13 years, and hadn't ever tried Bikram before.  I generally despise humid heat, so it seemed like an all-around bad idea.  However, I felt like the Groupon was a great deal, and I wanted to try a new experience.\\n\\nI was warmly welcomed when I first showed up for class, and they were very encouraging for my 11 year-old daughter to join for the 2nd half of class as well.  I was surprised by how \\\"accomplish-able\\\" the hot environment was, and the combination of good instructor dialogue and watching other students made me feel like I could keep up with no problem, even for the poses that I hadn't done before in other yoga forms.  Huge bonus for the instructors making a point to know everyone's name to call out corrections and praise during class.  The stress of using class as a moving meditation really makes this an individual practice in the midst of the community.  Great sense of energy every step of the way.\\n\\nI did 4 classes with 4 different instructors in the first week, and saw some students multiple times.  The sense of community at this studio is great.  Everyone is incredibly positive and welcoming.  I am definitely sticking with this studio, and the personal challenge of Bikram practice.\n",
      "output": "very positive"
    },
    {
      "input": "Text: I was a little disappointed. My room kind of sucked and the hotel service was a little off. We had fun gambling here and there is a really fun bar to get the night started but all in all I don't plan in stating here again.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Tried to sell a Tarentola annularis off as a tokay gecko. Two completely different species. Said he was lost in the store for five years before \\\"re-apprehending\\\" a completely different gecko. They need to stick to fish, because their knowledge of reptiles is simply... lacking. I've been keeping tokay geckos for YEARS, but they refused to believe me. I will not be going back myself. The owner needs to open up his mind a little.\n",
      "output": "negative"
    },
    {
      "input": "Text: I did remember two things that bugged me. \\n\\n1. No free Wi-Fi.. I expect free these days\\n\\n2. The fountain in the kiddie pool  is like a well with water coming out. Kids are attracted to it and naturally they are going to climb on it and play with it. The life-guard kept yelling in our direction every-time a kid started playing with the fountain, which happened often. \\n\\nKids that age don't know that a life-guard is yelling at them. You can't really hear what they are yelling anyway because it's too far. I figured it out by body language in that when a kid got on the fountain the guard was focused on him/her whistle in hand.\\n\\nSo either let kids play with the fountain or remove it. What did you think kids were going to do?\n",
      "output": "very positive"
    },
    {
      "input": "Text: I just don't get it.  The pizza is nothing better than average.  Anyone from NY will tell you it takes much more than a thin crust to make an NY pizza.  The service was very good and the Caesar salad was fantastic.  My quest for good pizza in Las Vegas continues.\n",
      "output": "negative"
    },
    {
      "input": "Text: I have glanced over the other reviews and generally speaking I can attest to and agree with the other 1/2 star ratings.  With that being said, I will only speak to my own unique personal experiences with this apartment since the other reviews covered some of my complaints adequately (shutting the water off for hours at a time on a weekly basis with no warning, checking the fire alarms at least on a monthly basis, low quality appliances, etc.). This review may be a tad on the long side but believe me, if you are considering moving here, it is all stuff that would be beneficial to know.\\n\\nFirst things first, this complex is woefully under-managed. The property manager and front office staff are the most incompetent, unprofessional people I have met in all my years of dealing with rental property. They are rude and will talk junk directly to your face (the customer is not always right at Roosevelt). If they aren't out back smoking cigarettes in the parking garage, they're busy sending out emails riddled with grammatical errors. At one point, I even had a staff member of the complex admit that they get DAILY complaints about how terrible the property manager is. \\n\\nI moved to this apartment from out of state, therefore I had all the paperwork done through email and fax in order to facilitate a move in date that matched up with the date I arrived in Phoenix. I was told multiple times that everything was in line and I was good to go. I get on the cross country flight to Phoenix with my dog and suitcase and take a taxi to the apartment. Once there, I was told that the paperwork would not go through and essentially \\\"sorry about it, not our problem.\\\" This left me homeless in a new city with which I had no clue about. I had to rent a hotel room and a rental car for a WEEK, before the management fixed whatever issue they were having with the paperwork. I knew from that point on it was going to be a horrible experience but believe me, I called around and all the other apartments in the same area were booked. \\n\\nNext thing is: THIS IS NOT A GATED COMMUNITY. Sure, there's a gate in theory, but the key fob access only worked about 25% of the time that I lived there. It must truly be the most difficult, complicated thing to keep running properly because the doors broke on a weekly basis. At one point the gates weren't working for around 8 months straight and I guess the word got out to the homeless community. Other tenants and I found multiple homeless people wandering the halls checking doorknobs as well as homeless people sleeping in the corridors. There was also gang graffiti that began to appear in the hallways. Don't get me wrong, this is a safe community IMO, but that doesn't take away from the fact that there is a lot of vagrants that do walk through this area. The gates are needed to ensure safety. \\n\\nMy last and final complaint is that there were multiple instances of the front office staff stealing and/or withholding my packages. I would get an alert from the office or a slip from Fedex that said there's a package in the front office. When I would go to pick it up the office workers would look for a brief minute and claim sorry it's not here. (Very helpful I know). They would say its not their problem, despite ya know legally it is their responsibility since they sign for all the packages. I eventually filed a mail fraud claim with the local postal office and the issue of missing packages ended shortly thereafter. \\n\\nOverall, this community has a great location and some friendly tenants. But for $1,000 a month the quality of the apartments is way below value and the management is simply not worth dealing with. Heed this review and the others. This apartment doesn't have a 2 star rating for no reason.\n",
      "output": "very negative"
    },
    {
      "input": "Text: PIZZA!!! Plus video games and pinball! Super delish pizza with fresh crust and hot bubbly cheese! Simpy divine! A little pricey but well worth it. If you are in the Cosmopolitan and  want great pizza...stop by here!!\\n\\nThin crust also!\n",
      "output": "very positive"
    },
    {
      "input": "Text: these guys have really stepped up their game a notch\\nback in the day it was subpar really\\nbut i ordered a spinach and sausage pizza a few weeks back and it was great, not too much cheese, and good thin crispy crust\\nnot many places around the area are open late\\ncome 1am you have a choice between various disgusting fast \\\"food\\\" chains, ex$pen$ive $ilver mine $ubs, or these guys, which when you line em up, isnt much of a choice at all\\ngood job fella's, now just dont mess it up!\n",
      "output": "positive"
    },
    {
      "input": "Text: Last night was my 2nd Genghis Grill experience.  My first experience was at Tempe Marketplace a year or so ago and I made my bowl almost too spicy to eat.  I vowed to return for another stab at it but my 2nd trip wasn't much better.  I find this place to be way too complicated.  The ingredients look fresh and plentiful, but:\\n\\n- how much of those powders and salts should I include?\\n- do I crack the egg myself or bring them to the grilling station and have the chef do it for me?\\n- how much of the sauce should I put in the cup as to not have my dish overly spicy or overly sauced?\\n\\nI much prefer YC's.  They don't have the array of ingredients, but the whole experience is better.  You get a bigger bowl, soup, ice cream, refill your own soda, and somehow your bowl is ready 10 minutes faster than at Genghis.  Plus the sauces aren't as heavy so you can pretty much guess how much to put in your bowl.\\n\\nWell I guess a plus to Genghis is that they have alcohol and from the looks of it some pretty good happy hour specials....$1 saki anyone?\\n\\nHowever, on this trip, we received excellent service.  I'm guessing he was the owner or manager.  Anyway, he was awesome and friendly.  He looked like Danny McBride which was a plus.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I've been to this place several times over the past month now and as far as Sushi experience i'm very happy. Let me first point out that I love the reverse happy hour that they do between 8pm-10pm. Prices on meals are incredibly cheap. My wife and I usually end up getting out the door with a few plates and drinks for 25 bucks. The pricing I think is wonderful.\\n\\nThe service is also excellent. It's usually not long even with a packed restaurant to get your food. Service seems to be very attentive my drink gets near 1/4 and the server is around to check if I want a refill and need anything. They take plates as you finish them and im not left piling them up at the side of the table hoping someone will pick them up like at other restaurants.\\n\\nOverall i've been happy with just about every dish from this place. I don't claim to be a Sushi expert, but no dish thus far has been distasteful or of poor quality. I really like the crab rangoons for an appetizer, and the blue flame and golden Buddha are great. \\n\\nOverall i'm very happy with this restaurant and I enjoy my experiences here each time that I go.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Their beer selection was super, but pricey!  I got a Yuengling and it cost $4.75.  Hmm?  The service was pretty good and the food was alright, it just seemed a little overpriced.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Not a fan of the layout. The dance floor is extremely small. To get to the restrooms, you have to get through the dance floor, which is pretty much impossible when it's jam packed with bodies. Our promoter got the girls in for free and guys at $12 cover. Also not a bad deal that from 11-midnight, it was open bar for ladies.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Lee's is suppose to be The Place in Vegas to get your alcohol.\\nI've also heard that if you can't find your beverage here then you're not gonna find it anywhere.\\nWith all those accolades, I had to check this place for myself. \\n\\nI went here on New Year's Eve and Stella called it a drunkard's dream department store.  I have to agree.\\n\\nFirst, any place that carries Hangar One Vodka gets much love from yours truly.  Then when I found Kona Brewery's Pipeline Porter, I was won over.\\nSo I have to admit Lee's carries a wide selection of brew, wine, and spirits.\\nAlthough, I would've been completely impressed if they carried St. George Whiskey.\\n\\nOverall, I don't think I'll be going anywhere else in Vegas to get my libations.\n",
      "output": "positive"
    },
    {
      "input": "Text: Instead of a long wait next door, I decided to try Waffallonia for the first time.  I ordered the waffle with Nutella, bananas, and strawberries.  At first the serving size of one waffle looked a bit small for my appetite.  However, joke was on me as I started digging more and more into this brunch.  The waffle was very filling and so good.  There were sugary bites that reminded me of a funnel cake.  The fruit was fresh and everything tasted great mixed together.  I am happy there was a wait next door which prompted me to try this as it was very worth it.  The atmosphere was cozy as well as the few seats inside were pressed up against a tiny counter.  Waffallonia was a cool place with fantastic waffles.\n",
      "output": "positive"
    },
    {
      "input": "Text: Here's the quick and dirty. I can see how some people may like it here. However if you've ever had a real crepe this place won't do it for you. The toppings are very standard although they have lots, it's all sweet or sweeter nothing really exciting or new happening here.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Left them a voicemail almost a week ago and never received a call back.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Service was great.  This price for dim sum at this place is the cheapest.  My favorites were  the tripe and the chicken feet.  Would definitely come here again.\n",
      "output": "positive"
    },
    {
      "input": "Text: I went in with hopes that I would be blown away. Most of the crap I have done is at Del Web out in Sun City West. So I was excited that I would be having a procedure here and that I would be spoiled from everything I read and was told. \\n\\nMy medical records were lost, I tried to warn the nurse that my veins roll and aren't happy with needles, she didn't care - until it happened to her. Then she wanted to hear all about what I had to say about which arm works better and why. A random nurse walked around telling everyone she was lost and didn't know where she was. Which again, 20 minutes before I am to go into Surgery was the LAST thing I wanted on my mind!! My medical record was eventually found - in recovery - however I was still I pre-op. they all laughed it off, I freaked out! One of the doctors on my team made it a point to tell everyone she had never worked with my surgeon before and she had no idea who she was looking for. I could go on and on. Why am I writing all of this? Because as a patient I shouldn't have had to hear ANY of this. I was more stressed going in, hoping the right procedure was being done with the right doctors than anything leading up to my surgery. \\n\\nThe plus side. Private rooms, food delivered around the clock, and the volunteers that gave us a mini tour when I checked in. Otherwise, I'll stick to Del Web from here on out. \\n\\nAs for my doctors, I'll review them separate.\n",
      "output": "negative"
    },
    {
      "input": "Text: Caramel is beautiful. Saying \\\"carmel\\\" like \\\"caramel\\\" is weird. Yep, if you pronounce the A, then I'm one of those people who irritates you by not pronouncing it. It's a colloquialism, mmmkay? But, for this bar's name's sake, I say it the way I guess I'm supposed to.\\n\\nAnyhow. Caramel is beautiful. The service has always been excellent. It's a classy joint where you can get away with wearing your cargos and Chuck Taylors and never hear a word about it. And, this place satisfies those rare urges of mine when I want to go to a club, but don't want to deal with the usual club hassles.\n",
      "output": "very positive"
    },
    {
      "input": "Text: I really want to love this store, but unfortunately I have had too many frustrating experiences for me to review them highly. Their philosophy totally represents how I try to care for my pets and family. They are located a perfect distance from me to just stop by and pick up what I need. The downside for me is that every time I go there the item I am looking for is no longer carried. Even if it is listed on their website as an item they own. They carried treats that worked perfectly for my dog, but then replaced them with something he refuses to eat. They also carried the dog food I feed my dog (even though it is still listed on their website). I also find them to be condescending when speaking to me about the products, as if I am not really interested in what is best for my dog. Or when I enter the shop, ask for a specific item I am looking for that they once carried, simply smile and say now we recommend \\\"insert other treat/food\\\" Not \\\"Sorry for the inconvenience, thank you for stopping in and we hope to see you again\\\"  They also always seem to have some sort of technical issue, cash register no working, online store down for maintenance. Many times I gave them a pass for being a new store but they have been open long enough that these things should be running smoothly. Sometimes it seems like the owners are more interested in delivering a philosophy than about running an efficient business.\n",
      "output": "negative"
    },
    {
      "input": "Text: 2 weeks after being promised a credit for 1 night, still nothing!!!  Was on the phone over 45 minutes with no results....\n",
      "output": "very negative"
    },
    {
      "input": "Text: Skip this place. Cheap sushi, sure. But not very good at all. Just go to TA on happy hour and you get so much better quality for only a little bit more and so much more variety\n",
      "output": "negative"
    },
    {
      "input": "Text: Rage cycles is a cool little bike repair / sales shop in S. Scottsdale. Its a cute little store with a couple of rooms that is organized well by bicycle type as you would assume; a few fixed (not many) road, mountain, cruiser, etc... \\n\\nI took in my fixie because I blew a tire on Saturday night and needed it repaired on the quick, and I don't currently have any of my old tools close. While I was there, I figured I'd have them throw in some new batteries into my lights and also rip off that front brake I never used. \\n\\nI was surprised they made me wait several hours as they had a lot of work to do that day, granted the work I needed would have been made easy. \\n\\nThe negative: They never called me. After several hours, I finally called them to follow. He finally explained the sitch and told that it was actually my tire, not the tube and so forth and told me he'd call me back in 10 minutes... \\n\\nAgain: Never called me. I called back after 30  minutes and he said that it would be ready soon. I went in to pick it up and they couldn't find my ticket, though my bike was just chillin next to the front check out desk. \\n\\nThe positive: The store is nice, and hip. I like how indie it and not trying to be mainstream it is. Bike maintenance inside, and full on bike shop out back. Plus, they have a lot of sweet bike jumps in the back, to practice on if you are plan on buying a stunt / mountain bike. It isn't big, but its certainly above what most bike stores offer. \\n\\nThis is the type of place I am glad exists in my neighborhood, but they could use a boost in their customer service skills.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I have no hesitation in giving this review one star.  I wanted a Frosty, but left without anything.  The patron two cars in front of me apparently thought she was ordering at a fine dining establishment.  It's Wendys not a fancy steakhouse. While waiting for this person to finish ordering her lenghtly and detailed order, a bum tried to ask me for change.  I promptly told him to get the F*** out of here.  I took my own advice and did the same.  Will not be back to this location.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Stay away frm here! Save your $ and go some place else. I'm sitting in the buffet as i write this.  I was expecting alot frm the revs and i'm def not a picky eater by no means. The food here is mediocre at best. The sushi rolls are terrible. The crab legs are way salty. The dessert is jst ok. I would def not come back here. RIP OFF!\n",
      "output": "negative"
    },
    {
      "input": "Text: Our bachelorette party headed to Mix Lounge after dining at Mix (and also being told the Justin Timberlake afterparty was to be held here!). No JT, but Mix Lounge was a surprising treat in itself. The bar was beautifully designed, with a reddish roof to it. The outdoor patio offered second-to-none views of the entire Strip. There was also a small dance floor with a decent DJ. The place never got too crowded, which was a nice surprise for Labor Day weekend. Another creative edge that Mix offered were the restrooms! Where else can you pee and see the entire Vegas Strip through a floor to ceiling window? I'd love to come back here again!\n",
      "output": "very positive"
    },
    {
      "input": "Text: I enjoy the rotating artwork from local artists, beer selection (and beer specials!), and they host a figure drawing class on Mondays.  Certainly one of my favorite bars in Plaza.\n",
      "output": "positive"
    },
    {
      "input": "Text: Stopped on the way to Payson.\\n\\nI was hoping for a good traditional down-home breakfast. What I got was denny's quality\n",
      "output": "very negative"
    },
    {
      "input": "Text: I was really excited to eat here, but was really let down.\\n\\nWe ate here right before we saw Ka.  For appetizers we got the frisee salad and the lobster bisque.  DELICIOUS.  The frisee had big chunks of bacon and the broken yolk  made the bacon taste 10x better.  We order a half bottle of red wine that was well worth the price too.  My like for Craftsteak ends here.   I got the flat iron steak and tried the surf and turf (ribeye and lobster tail), I can honestly say I've had better.  I'm from Texas and we've got plenty of good beef here. \\n\\nI was disappointed in the rolls since I heard so much rave about them, they were good but nothing special.  Have you ever had a yeast roll from Hartz Chicken?  If yes, then you've had a roll from Craftsteak.  I wish I could say more about this place.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Not a huge fan of this place, although the barber did give me a proper fade. I would have to say its over priced for mens cuts and way to long of a wait.... its not a super cuts and its not a high class salon either so in my eyes it is very useless\n",
      "output": "negative"
    },
    {
      "input": "Text: Regardless of the correct name, I had my first visit into the US Airways Club & Business Center last week. Thankfully I used free passes. Though the club offers a MUCH better place to be then in any terminal - once inside I really expected more. It was a huge place with tid bits of food here and there, but nothing like I thought there should be. Cheese that didn't taste too good, soup with too many noodles and endless amounts of chairs without a place for your lap top. I was naive to think that you might get free drinks, but not even soda was free! In my opinion they could have done so much more with the space. \\n\\nThe restrooms were clean enough - cleaner then the ones in the terminal and the entire lounge was much less noisy, but the cost is a bit high! \\n\\nI will be checking out the other airports to see how their clubs compare, but I'm hoping for a cheaper way without being a Chairman! \\n\\nI was more impressed by the Delta Club!\n",
      "output": "negative"
    },
    {
      "input": "Text: Maybe we just picked an off night, but I was very unimpressed. We walked in at 6:45 on a Saturday night, expecting to have to wait for a table. Instead, we had to wait for the hostess, who was nowhere in sight. With all of the NCAAF on tv, I was surprised how many seats were empty. Once we were finally seated, our waiter appeared promptly to take our order. We started with bruschetta, which was good, but not good enough to bring home what we didn't finish. And at nearly $10, seemed very pricey for some bread with tomatoes and dressing. \\n\\nWe had heard that the mac & cheese was award winning, so my daughter ordered it from the kids menu. When it arrived, it wasn't the \\\"real\\\" mac & cheese, it was the open a bag and microwave kind. She was hungry, so we let it be. My Wife ordered the lasagna, which she liked, but again at $12, was too pricey for what she got. I ordered the Tuscan Panini, which was very tasty. \\n\\nI don't think we'll be back, and if the number of empty seats on a Saturday night is any sign of what is in their future, they might want to think about changing things up.\n",
      "output": "negative"
    },
    {
      "input": "Text: My fav lounge in Las Vegas! My group of friends wanted a chill place and it was around 1am. The guy said we can go to the promotor Booth and we got in for free. There was no line and the staff were nice! Drinks ranged around 9$-12$ and were decent. I loved that the place was not super crowded, had pretty good music (hip hop, top 40) and it was not super loud. You could actually talk to someone. I loved that there is an inside and outside. The view was so pretty! I would come back!\n",
      "output": "positive"
    },
    {
      "input": "Text: The decor of this expanded version of Chef Charlie Palmer's New York City Classic is absolutely amazing. The wine tower in the middle of the restaurant is a four story temperature controlled wine tower, with flying wine angels. \\nFor a restaurant that has been recognized as a AAA Four Diamond Restaurant and epicurious.com top restaurants from 1995 to 2010 , I was extremely disappointed with the service. Our waiter never introduced his name nor came back in a timely manner to see if we would like to start on any appetizers before our main entree. By the time our waiter ,by, the name of Abdaljalil ( asked for his name from another server walking by) came by to take my drink order.. i was ready to order my whole meal for the evening. \\n\\nI ordered a glass of wine to enjoy with my sirloin sliders with guacamole and chipotle sauce and a plate of artisaal cheese and house accompaniments, sliders were perfectly cooked and prepared. \\n\\nFor the main entree I ordered 2 bone in rib eye with the garlic firecracker and classic bearnaise sauce accompany with some Parmesan fries and buttered asparagus. \\n\\nWhen ordering our main entree, I asked our waiter Abdaljalil if he could slice the rib eye in pieces for us, he responded No. So i left it as that. \\n\\nAs our servers Dario and Ricardo were extremely tentative with refilling our water and constantly asking us what was needed, they even offered if i would like the bone in rib eye sliced in the back to make it easier for sharing. First, I already asked our waiter prior to ordering, so i was a bit confused with they offered to take it back to the kitchen. Our waiter Abdaljalil pulled Dario and Ricardo behind our booth and was saying something for quite a while, somehow Dario and Ricardo made my request happen! \\n\\nOur bone in rib eye was cooked to perfection, our sides was good but nothing to rave about. \\n\\nIn all honesty, i was disappointed with our Waiter.If we didn't have good servers like Dario and Ricardo, i would have rated this a 1. \\n\\nThe waiter did not even bring us our check,our servers did!!!!!!! \\n\\nI have dine at the Charlie Palmer in Orange County a lot, and that restaurant has never let me down. I was expecting the same type of service when dining at Aureole. \\n\\nI would probably attempt to dine at Aureole again and request for a different waiter, and hopefully get the same servers and better experience.Hopefully i can revised this review when i revisit the restaurant for a second chance.\n",
      "output": "negative"
    },
    {
      "input": "Text: Sunday night at Bank nightclub was amazing!   I really enjoyed myself.  When walking in the door man greeted us like we were VIPs.   When getting to out table we were greeted again by a beautiful cocktail waitress.  She took great care of me and my guests.   The music was awesome!  I would definitely go back!\n",
      "output": "very positive"
    },
    {
      "input": "Text: Absolutely Pleasant staff.  Great food, quite a surprise.  My company put me up at the Hampton Inn, so I wasn't expecting to find a comfortable place for some grub and a beer.\\nI'll make sure to come back next time I'm anywhere near Las Vegas.\\n(Try the brisket sliders, wow)\n",
      "output": "very positive"
    },
    {
      "input": "Text: I really expected better! And I've HAD way better from Roy's in the past. The Ahi poki starter was fine, although spicy enough to drown out the side portion of Tobiko caviar, which was a shame. The Sunrise at Haleakala role - a delectable sounding roll of salmon, aji, hamachi, and asparagus, was a disappointment due poor \\\"tempura\\\" frying of the whole roll. The batter was more like a fish fillet batter than a tempura, and too greasy. The overwhelming taste was fried batter, not fish. The scallops encrusted in foie gras were ok, but not the standouts for which I had hoped. The accompanying blackberry plum reduction was too fruity and sweet to complement the scallops. The dish included 5 giant scallops - I would have preferred fewer and better. \\n\\nService started out almost oppressively attentive and dwindled to virtually nothing (except water refills) by dessert. We waited about 20 minutes for someone to show up so we could ask for the check. The server was stumped by my question about if they have a chardonnay that is not oaky. He pointed out that one that was \\\"buttery but not oaky\\\"... hmmm, he needs a wine 101 lesson. And of course described the \\\"artesian\\\" vanilla ice cream. Again hmmm...can't say I've ever seen vanilla ice cream spurting from the ground under pressure. A forgivable error, but another indicator that the it's no 'pro\\\" service. \\n\\nThis food and service at a Bahama Breeze would get 3 stars, but at Roy's?? I really expected better.\n",
      "output": "negative"
    },
    {
      "input": "Text: Drinking on Lothian Road is usually divided into 2 distinct sets of clientele - the stag party groups that frequent the seemingly endless stream of \\\"gentleman's clubs\\\" along here, or the real ale drinkers who bar hop from Bennet's to The Cloisters and then work their way up towards Princes Street. And whilst, just for the record, I fall into neither of those categories, my flatmate loves a good real ale pub and so I've been dragged along here on a handful of occasions.\\n\\nIt's an ok pub, albeit a bit on the small and pokey side, and the construction works going on outside seem as if they're never going to end - this really doesn't add much to the atmosphere of the place. I think before the smoking ban came in this place would have been much more buzzing and vibrant, but now it just seems a bit redundant and boring. If you're going to a show or a gig at the adjacent Usher Hall, it's an ok place to pop in for a drink beforehand. Otherwise, you probably woldn't go out of your way to come here.\n",
      "output": "negative"
    },
    {
      "input": "Text: Just got back from a roadtrip through the state of Arizona. It is truly a beautiful state with lots to do and see and you're actually pretty close to neat things in other states. I stayed mostly near flagstaff and saw the ski resort. I'm from Louisiana so I don't see snow often and loved it. It was beautiful. I will say if you aren't used to high altitudes, be careful trekking up to snowbowl road. It's at nearly 10,000 ft elevation and within about 30 minutes I was feeling light headed. I also saw the Grand Canyon and man is it beautiful. All in all, if you're thinking of taking a vacation out west I highly suggest Arizona. You won't be disappointed.\n",
      "output": "very positive"
    },
    {
      "input": "Text: I loved Postino's. Loved, as in past tense. Living in the area for the last several years, Postino's was my go-to place for everything from Saturday night celebrations to making a Monday just a little special. The wine is great, the menu is perfect, the ambiance is downright delightful. It's the staff that makes me cringe. On a recent visit, the snobby hostess told us the wait was 2 hours... But no one was there ... And there were empty tables ... Something did not seem right and when I asked her about it again, she rudely just stared at me. 2 hours later, we got seated and ignored. It took another hour (!) for our bruschetta to arrive to our table. We left feeling hungry  and  neglected. The worst part is that I started to ask around and I have three (3) other friends with almost the exact same experience. After so many happy years at Postino's, I won't go back to the Arcadia location. On the bright side, the Central location boasts the same menu minus the horrid staff.\n",
      "output": "negative"
    },
    {
      "input": "Text: I haven't frequented the Linq enough. There are so many cool little spots to hang out at, including Blvd. Cocktail! I was meeting a friend here Tuesday night and it was quite slow. The bartender, Mike, was super awesome and friendly. He made me an Irish Mule even though they didn't have ginger beer on had. He worked some magic with real ginger, ginger ale and other things and the drink was even better than a normal mule with real ginger beer. \\n\\nThey had a piano player who kept asking us for requests, and he was able to play any song we listed, including songs by JT, Foo Fighers, Kanye West, etc. It's cute little place with a speakeasy feel. The bartenders are obviously very talented mixologists. There's a beautiful patio right out on the promenade as well. I'll be back!\n",
      "output": "very positive"
    },
    {
      "input": "Text: this looks so good! but i dont know where the menu is!!!!!!\n",
      "output": "positive"
    },
    {
      "input": "Text: I would not recommend anyone to stay here. My girlfriend and I stayed here for a week and find it very inconvenient, in a lot of senses. First of all, there is no wifi in the room. The only way you can connect to internet is through a one meter long wire. And if you have a Mac, instead of a pc, you are doomed, as the cord only works for pc. Moreover, we stayed in the 30th floor, the cellphone signal is terrible, you would constantly get disconnected while making phone calls. Because of this, the 3G is really slow while in the room. In a word, if you want to use internet in the room, don't stay here. Secondly, it's at the south tip of strip, going to the central is a lot more troublesome than what the map might have suggested you. Thirdly, there are a lot of workers doing \\\"promotion\\\" in the casino floor, they will try to lure you with free show tickets, but it will waste a lot of your time. My girlfriend and I call these spams. In the end, don't get fooled by the outlook of the hotel, the inside is a bit old and outdated. I, personally, will never ever stay in this hotel again. It is just a terrible experience staying here.\n",
      "output": "very negative"
    },
    {
      "input": "Text: The beau and I stopped by on a whim whilest exploring our new city and it's probably the best find so far. \\n\\nWalking in for a late dinner we were happily greeted and easily seated. Service was prompt and pleasant. We ordered some garlic naan, chicken tikka masala and chicken vidaloo. All came out within 10 minutes and boy was it amazing! The tikka masala was creamy and fresh. My beau ordered his vidaloo spicy, and it was the perfect amount of spicy.  We've been back at least 8x since and always end up happily full. (ITIS!)\\n\\nI can't wait to try the lunch buffet!\n",
      "output": "positive"
    },
    {
      "input": "Text: Been getting their menu in the mail and been looking for a good, local pizza joint. I love pizza, that and a beer is one of my favorite meals. I called in an order for pick up and it was ready in the time they gave me, I think 25 minutes.\\n\\nThe pizza is overall.... Ok? I ordered pepperoni and extra cheese and the amount of cheese seemed a little less than \\\"extra.\\\" The pepperoni and everything tasted pretty good. I especially like the crust, it's on the thinner side but not too thin and was really tasty. Although I know pizza isn't an especially healthy choice, this one was rather greasy, which was a big turn off to my boyfriend. Also it really falls apart the further into the slice I got, eventually completely coming apart from the fat crust at the end. Between the grease and fall-apart quality this makes for a messy pizza experience.\\n\\nOverall I have mixed feelings. It definitely wasn't bad pizza but not great either. My boyfriend also ordered a calzone and thought it was \\\"boring.\\\" Gonna keep looking for a good local pizza joint.\n",
      "output": "negative"
    },
    {
      "input": "Text: Went here about 6 weeks ago, just getting around to posting a review.  Overall the food was pretty good.  Maybe nostalgic memories of them over on Charleston and Lindell are leaving me just a little dissatisfied.  I gotta wonder if the memory of food establishments from 20 years ago is really a good comparison for their current product offerings.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I remember going to the thai place and hawaiin place before that in this plaza before, and I was never impressed with the area or food.  I didn't think I was ever going back until I saw two separate articles from azcentral and new times on Chou's Kitchen.\\n\\nIt's tucked towards the end of a bland strip mall on the southwest corner of Ray and Alma School.  The decor is simple and clean.  We were seated and helped almost immediately.  I've been raving about these meat pies (don't you just love saying that word?) to my gf all day.  We got the pork meat pies, the bean curd with pork, noodles with shrimp, and green onion pancakes.\\n\\nThe meat pies were awesome.  Three came per serving.  They tasted like the filling of a pork steamed bun flattened with a flaky savory pastry crust around it.  Excellent.\\n\\nThe bean curd with pork and celery was crispy, fresh, and not too oily.  It wasn't bad but nothing to tell mom about.\\n\\nUnfortunately, the green onion pancakes had the look and aroma of deliciousness but lacked green onions to give it a punch.  It tasted like meat pies.. minus the meat.\\n\\nThe noodles with shrimp was standard fare.  Interestingly enough they used lo mein noodles instead of something thinner we thought they would.\\n\\nThey were nice enough to offer us a corn like clear soup, but it was very bland.  I wasn't sure if it was supposed to be savory or desert tasting.\\n\\nOverall, the meat pies are excellent at the place.  We spent $25 and came out full and happy.  It also helps the place was jam packed with asian people which is a good sign.  Next time, I'm going to go back and try some of their soup/stews that I saw everyone else ordering, and I may change my rating.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I tried this place as it replaced the old Red Brick Pizza that was there. The inside is pretty much the same as it was as Red Brick. The owner was nice and greeted us and said goodbye at the end. The televisions had a Ratatouille Disney DVD playing and when that finished they put on the old Willy Wonka and the Chocolate Factory. Didn't care for the shows but I wasn't there to watch television anyway. They were out of drink cup covers so I asked for some and the kid brings them out and takes his bare hands and grabs out two of them. I would have rather he have gloves and place them in the holder so I can grab my own without his touching them or at least would dig down into the center to avoid the ones he did touch.\\n\\nHowever, the pizza wasn't good. As much as I like cheese on my Four Cheese pizza, there was too much cheese, soggy crust, and burnt edges. Could barely get a slice apart and when I did manage to cut it apart and picked up a slice, the cheese just slide right off into the pan. I ended up with a pile of cheese and the pizza wasn't tasty at all. My friend got a barbecue chicken pizza and it didn't taste like it as she used to get that at Red Brick just like I always got my Four Cheese. The Red Brick pizza was awesome and the cheese at least stayed on the slices. As much as I wanted to like this place since I hoped it was like the old Red Brick, this pizza wasn't any good. We won't be going back there.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Beware of Stress-O-Pedic mattresses!  Furniture Plus has great prices on mattresses...or so I thought.  2 years ago I bought a queen SOP Posture Correct mattress because it was so comfortable in the store.  They delivered it and set it up...wonderful.  One problem.  This thing had such a strong odor I had to take it outside and let it air out for almost a year!  Stress O Pedic uses poly urethane foam which has some horrible properties.  Number one...toxic fumes.  Two...highly flammable.  Three..they hose the mattresses down at the factory with flame retardant chemicals that are known carcinogens.  I tried to return the mattress but got screamed at by the sales person over the phone.  So dont expect there to be any warranty.  I had to use a plastic mattress protector to keep the fumes from killing me.  \\nWe need to wake up and check what our mattresses are made of.  Many of our pains and health problems come from sleeping on a toxic mattress.  Buyer beware.\n",
      "output": "negative"
    },
    {
      "input": "Text: Service is non-existent, rude if any and racially discriminatory. Basically if you do not look Chinese or are not Chinese the people who work here are extremely rude.\\n\\nMy husband (1/2 Chinese 1/2 Swedish) and I (100% Chinese) came here with our son (1 year old) for an early dim sum lunch. We have been coming to Chang's since 2004 but the restaurant is now under new ownership. We experienced the WORST, actually it was NON EXISTENT service. The hostess was rude when she seated us. She brought over 2 forks, ignored me when I said we do not need them and then slammed them onto our plates and walked away.\\n\\nWhen we complained to the manager he told us the restaurant workers bring forks to Americans. This in itself is racial discrimination/profiling, seriously who doesn't know how to use chop sticks?!?!? Do Japanese restaurants bring \\\"Americans\\\" forks? Do Italian restaurants bring Asian customers chop sticks? \\n\\nWhen it came time to pay our bill the same hostess who seated us point blank ignored our raised bill in the air and purposely did not take it. At this point my husband walked over to her and tapped her on the back to give her the bill. She continued to ignore him and refused to turn around. He tapped her again with the bill in his had and she again ignored him. When she finally turned she looked at the bill in his hand and refused to take it, letting it drop to the floor when he handed it to her. At this point another restaurant employee came over and asked why the hostess did not take the bill. The hostess walked away and acted like it was not her job. When the other restaurant employee picked up the bill and came over to our table I asked her if the hostess is responsible for taking bills and ringing them up, she responded yes.\\n\\nWhen we complained to the owner of the restaurant he said my husband should not have tapped the hostess on the back. Uuuuummm really? How else am I supposed to get a workers attention so they can DO THEIR JOB? Instead of being apologetic or recognizing the blatant discrimination the owner and the manager of the restaurant blamed us the customers for being a problem. \\n\\nI will never come to this restaurant again and believe what comes around goes around. The food is mediocre at best and the service does not exist. We are from San Francisco and have never been treated in such a manner at any Chinese or Asian restaurant.\n",
      "output": "very negative"
    },
    {
      "input": "Text: It could have all 5 stars if the service was better... Food is very good most of the times, but yesterday my pork kebob had way to many bones! They made me wait for my drink and then for my sauce, so if you like your food without soda and ketchup go for this place:))\n",
      "output": "neutral"
    },
    {
      "input": "Text: I got on yelp to see some korean bbq in the area and saw close to 4 stars so tried it out but wont be coming back. The food basically sucks compared to any of the spots in LA (except for this 1 place; unfortunately I forgot the name) .. lol. The service was ok but Ive had better in much less expensive restaurants. Oh, yea .. I spent about the same amount of money as I would at 5 star places in LA. On the good side the waitress gave us 20% off our bill for some reason. \\nIm not sure if Vegas has a good korean bbq spot but I know for a fact the Vietnamese joints are as good as in LA.  \\n\\noh ya ... this place is open 24/7.\n",
      "output": "negative"
    },
    {
      "input": "Text: wolfgang puck is to food like jenny craig is to dieting. everyone knows him. this is the first time i've eaten at one of his restaurants and i was sadly disappointed. the presentation was nice and the service was friendly. (i couldn't tell if the waiter was flirting or just trying to give us helpful hints on the hot spots in vegas.) BUT the food was... fine. \\n\\nthe menu didn't have any stand-out dishes. it was all pretty standard fare, with very few bells and whistles. i ordered the chicken milanese which was pretty much fried chicken breast. eh. our app was steak skewers which were fine, but again... for a chef as well known as puck, i would've expected mouth-watering food.\\n\\ni would give this place a 3, but with the high expectations and the low delivery, it only receives a 2.\n",
      "output": "negative"
    },
    {
      "input": "Text: It's McDonalds, not a class establishment to begin with. This one was a little dirty and not efficient with it's service. Waited a very long time for food during a not so busy time.\n",
      "output": "negative"
    },
    {
      "input": "Text: I love love love love love this bakery.  It's been so difficult to find a good bakery/pastry shop around Pittsburgh.  Before La Gourmandine, my boyfriend and I have been going to Allegro Hearth in Squirrel Hill and Whole Foods.  However, neither have left us satisfied.  We heard news of La Gourmandine this summer and we decided to give it a try one Saturday and we were not disappointed.  We come here often on Saturdays for the pastries.  They are definitely authentic (my French boyfriend verified it).  My favorite are the croissants aux amandes (almond croissants) because they are just simply warm, gooey, and delicious.  If you're lucky to get them just as they come fresh from the oven, you will need a fork and knife to enjoy them.  These are dense, sweet and buttery on the inside (filled with almond paste--though the word paste doesn't do it justice) and crunchy and crispy on the outside.  In fact, they are unlike any other croissant I've ever tasted before.  The flans patissiers, pains aux raisins, tarlettes aux pommes, choux a la creme,and mousselines are good too.  Pretty much all of their pastries.  We have never tried the breads there simply because I'm not a fan of Parisian style breads (They tend to be darker and dry). Considering the quality of their pastries, prices are very reasonable, especially compared to what we've paid at Whole Foods and Allegro Hearth in the past.  I love this place!  I wish it would be open more (like on Sunday and later in the early evening).  Also, it would be lovely if they have an espresso machine.  There's nothing like dipping your warm pastry in a cup of espresso for breakfast.  Yum!\n",
      "output": "very positive"
    },
    {
      "input": "Text: This place is great if you have a big appetite and love meat. There's whole salad bar with artichokes, caprese salad, calamari salad, etc, which is a tasty accompaniment to the meal. I got the seafood plate with shrimp, scallops, grilled salmon, and \\\"tempura\\\" cod. The salmon was a little dry and the cod too oily, but the shrimp and bacon wrapped scallops were good. I wouldn't recommend the seafood plate.\\n\\nMy boyfriend got the all you can eat meat instead. This was clearly the better choice. There was an assortment of lamb, sirloin, chicken etc. My favorite was the lamb with balsamic reduction, very tender and flavorful. My boyfriend loved the spicy chicken. Succulent, delicious meat.\\n\\nWe saved by using the Tix4tonite ($24).\n",
      "output": "positive"
    },
    {
      "input": "Text: Food is very good, the owners are very friendly.  I would have given them a 5-star however it typically takes 10-20 minutes to get your food (and this is simple mexican food), secondly they don't have free chips & salsa.  Their Texax Burrito and the Al Pastor plate are both very good.\n",
      "output": "positive"
    },
    {
      "input": "Text: Tried this place for the 1st time today! We ordered 2 rolls a la carte and some plates! The 2 rolls came out very fast and were very good! My dad received his garlic shrimp plate shortly after, he was pretty much done with his plate before my mom and I received our plates (about 20 mins) apparently there was a mix up in our order not a huge deal cause we were still full from the rolls. Our waiter (mack) was kind enough to give us dessert on him for the inconvenience which was really nice of his!  He was a great server all in all and checked up on us very often! If it wasn't for Mack being a great waiter we probably wouldn't have a huge interest in coming back but his friendliness is what will draw us back in! Thanks Mack!!\n",
      "output": "positive"
    },
    {
      "input": "Text: How can you not love REI? I'm not really sure what type of personality that would be. Probably insanely boring. REI has great gear for hiking, camping, all sorts of sports and you can't beat being a member.\\n\\nThe store in Tempe is pretty clean and fairly close to my house. The staff for the most part has always been helpful aside from the one time I was told something I wanted didn't even exist (yet it was available online).\\n\\nI have to lower them to 4 stars because there's been so many times I've had to order from REI online and have it delivered to the store because they didn't carry what I wanted.\n",
      "output": "positive"
    },
    {
      "input": "Text: This review is for the Sunday Market on Eastern.\\nVery limited selection at very high prices. Mostly the left overs from the first 2 days.\\nThought I would try it again but it was just the same.\\nYou can save 50% by shopping at the District at Green Valley's farmers market\\non Thursday evening.\n",
      "output": "negative"
    },
    {
      "input": "Text: Great drinks and beer selection. Also a great bar to watch games at. Unfortunately the night I went, the bartenders were very rude and cold. It took them ten minutes to ask us what we wanted to drink, when the bar was half empty. When I asked about the specialty drinks the bartender rolled her eyes and vaguely explained to me what the smoke stack drink was. All in all cool bar, bad service.\n",
      "output": "negative"
    },
    {
      "input": "Text: I was around when SGC first started talking about building a state of the art gun range and retail outlet. To be honest, I was skeptical the market could handle an upmarket gun store. I have been shooting competitively my entire life, and currently shoot three to four times a week in organized matches. \\nSo I was, and am still thrilled at the success of the Club. Their prices are not unreasonable, considering the location, and their staff are great.\\nI have taken their Concealed Carry Course with Attorney Tim Forschey. He is in a word, awesome! This is my fifth CCW course (I repeat them to stay up to date with changes in the law) and to be honest, the legal side is a little boring. But Tim is great, making it both interesting, as well as practical.\\nI have also shot at their indoor range, and its a great facility.\\nI have heard people say not all their staff are helpful. I guess all businesses have that, but I know many of the their people, and the ones I deal with are experts in their field.\n",
      "output": "very positive"
    },
    {
      "input": "Text: After my last meal at the Charlotte airport, I decided to stick to something I knew and went to California Pizza Kitchen. I hardly eat at chain restaurants at home, but it seems this trip was all of that. \\n\\nTruth be told, I really came here, because it has a bar attached and they were playing the final playoff game before the World Series and being a Giants fan, that was my priority. \\n\\nI had a seat facing the TV, ordered a nice local lager on tap and a Margarita pizza from CPK next door. My beer was fabulous and the pizza was pretty good. I liked how the dough bubbled up and was light and airy. \\n\\nEven though my review should be about the bar next door, this is what I ate and it was definately a lot better than my last meal here.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Although, I really liked my lash extensions and Patrice, I purchased a pre-pay to get my fills, and now they've closed SHOP!!!\n",
      "output": "negative"
    },
    {
      "input": "Text: I went to Ink therapy for a commemorative tattoo and was seriously unsatisfied.  A friend has gotten two tattoos from the artist Derek and I enjoyed the color and overall tattoos.  I decided to use him as my artist for this very special tattoo (this is my 7th).  Derek was extremely unprofessional with personal medical information and charged me more for my tattoo based on the circumstance.  The coloring of the tattoo was not what I wanted- I wanted an outlined piece with shading inside.  I received a quick work up with a mag and little highlights on the tips.  This tattoo scabbed worse than any of my large full colored ones and the spots that have healed are more dull than ones that I've had for years.  Overall terrible experience, will not be returning to this shop.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Okay, why was there such a long wait?  We got so bored, we counted the empty seats in the place, and there were more empty seats than people waiting in line.  A former waitress, I thought maybe they were understaffed, but by time we were sat, they sat to capacity, so that confused me even more as to why we had to wait 20 minutes to be sat.\\n\\nOur waitress took our order, but accidentally forgot to get my husband's.  It took us a few minutes to track her back down to get her to take his order, too, so his food came out later than the rest of us, which was kind of weird.  How do you forget the 4th person's order at a table.  Again, former waitress, and I don't get it.\\n\\nThat said, the grilled cheese and fries were fine.  I mean, it's grilled cheese.  I'm vegetarian so this wasn't the kind of place that caters to me, which is cool.  If you're into the meat, this is the place for you.  Their sandwiches were approximately nine inches tall, no joke.  It was unlike anything I've ever seen before.  \\n\\nI think I'd still like to try the real Carnegie Deli, though, because I somehow got the feeling this wasn't a good representation of the Carnegie name.  Service was lacking, wait time was illogical, and cleanliness wasn't the restaurant's forte.  I'll get back to you on all this after I check out another Carnegie Deli.\n",
      "output": "negative"
    },
    {
      "input": "Text: The building is a little old, but EACH staff member I encountered took good care of me. The ER is always unnerving (at least at the beginning), but you're in good hands if you end up admitted. Food was always on time but completely edible.. It's no Wynn buffet--still, at the end of the day, they'll get you fixed up. Spent near seven days here thanks to DVT (blood-clot in my leg, brought on by too much flying). Hopefully this is the only hospital I ever have to review... ;)\n",
      "output": "positive"
    },
    {
      "input": "Text: Not an incredibly 'outdoorsy' type guy but I have to say I like this place.  With tons of activities there is always something to keep you entertained.  On my most recent visits, my girlfriend and I hiked the trails and it was a nice break from our normal routine.  Be careful of the bikes while on the trails, sometimes you just have to jump out of the way!  The other visit was on a Thursday night when they have live music and honestly I loved it.  It's a different crowd than your typical Alive After Five type.  Much more laid back and I prefer it.  I will definitely be back!\n",
      "output": "positive"
    },
    {
      "input": "Text: I've went here for years for cheap eyebrow waxes but I reached the breaking point.  The old location had a small room in the back for waxing and the service was fine, nothing special, but ever since they moved to the new location, each experience has been increasingly terrible.\\n\\nThere's no more private room for brow waxes, they just send you to the back to sit in the normal pedi chairs out in the open.  I felt like I was on display while other customers sipped their wine and watched from the front.  Each time I was forgotten for a good 10 minutes or so before anyone actually came over to do the waxing.  Meanwhile, since I was so far off in the back, I was among the staff while they chit-chatted with each other or played on their phones and completely ignored me.  It's annoying because there actually IS a private room upstairs but they don't deem eyebrows worthy of it.\\n\\nThe last time I went, a girl I hadn't met before was sent to do my eyebrows.  She did the polite small-talk and told me to close my eyes.  At one point I noticed that there was too long of a pause before she pulled the strip off and when I opened my other eye SHE WAS ON HER PHONE TEXTING!!!  She snapped at me that I needed to keep my eyes closed but then went on to say her boyfriend insists on her answering her texts asap.  REALLY??  Are you kidding me!???  I was livid.  \\n\\nMy eyebrows ended up two different shapes and I'm lucky one of them ever grew back (thank god I have bangs right now!).  I was so mad I knew I wouldn't have been able to keep my composure so I paid and left without a word.  Never stepping back in there again.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Great customer service, Best glass company in all of Maricopa County. Highly recommend. Professional staff\n",
      "output": "very positive"
    },
    {
      "input": "Text: Have been to several buffets in Vegas and this one is NOT worth the hype.  Food is no better than others, the plates are \\\"hidden\\\" and inconvenient to get to, the service was horrible.  Had to ask for refills on drinks several times and they were extremely slow about removing plates.  For the price I would have expected a bigger selection of \\\"side dishes\\\". Desserts were by far the best of  all their items.  Won't go back.\n",
      "output": "negative"
    },
    {
      "input": "Text: I used to think Bobby Flay was overhyped and cocky.\\n\\nNow I know why he is.\\n\\nHis food is BOMB.\\n\\nI've been here twice, let me break down the experiences.\\n\\n1)  Had the 22 ounce bone in rib eye.  Meat = perfect(I got medium), Sauces = perfect complements, and pre-dinner bread = bomb.  There was a side that I'm not too sure if they still serve for dinner, but it was some kind  of corn dish, and it was AMAZING.  All in all, worthy of the 60+ $ spent to enjoy high class cookery.\\n\\n2)  Had to hit it up for some BRUNCH, YO!\\nA group of us all ordered different things and all dishes were amazingly unique for being brunch type dishes.  I got the Burger, and for only a couple more bucks than a Denny's burger, it was worth it.  Friends got the chilequiles(bomb) and enchiladas(bomb).  Others ordered too but didn't get a chance to try them all.  Again, the bread was very good to start out with.\\n\\nOne con... PEPSI is served here... =/  A coke would have made this meal exponentially better.\\n\\nAnyways,  I recommend it completely if you have not experienced it!\n",
      "output": "very positive"
    },
    {
      "input": "Text: This is the most unprofessional dentist office we have ever been to! From the first phone call to make an appointment to the first visit and exam, we have been completely unsatisfied! \\n\\nThey never explained what was being done and made us feel bad when my daughter had milk for breakfast when we were never told she couldn't have dairy prior to her appointment. \\n\\nMy daughter was in so much pain she came out crying. When I asked them if it should be pressure and not pain that she feels he dismissively said, \\\"sure!\\\"\\n\\nThen they never gave us after care instructions. I had to call them when I got home to find out if she needed to wait an hour before she could eat or if it was okay to give her motrin even though she had laughing gas. \\n\\nPrior to this, my daughter loved going to the dentist. If you do not want your child traumatized, do not go to this dentist. They are unprofessional and do not care!\n",
      "output": "very negative"
    },
    {
      "input": "Text: Wow. Just had the turkey and it was awesome!\\nIt's nice to eat quick - have it be good and healthy and only a few dollars more than what daft food (my phone autocorrected fast food to daft food and I think that's a better name for it so I'm leaving it) would cost. \\n2 sides came with it - I had saut\\u00e9ed kale (it was ok) and asparagus (really good).\n",
      "output": "very positive"
    },
    {
      "input": "Text: I never like to write a bad review....but if I experience bad service for the money that I have spent with you, then you're gonna get it.\\n\\nOnly 4-6 people were actually inside dining- I stood at the bar for nearly 5 minutes to pick up food before receiving the first 'hello.'\\n\\nFood wasn't that bad, actually even better the next day as left-overs\\n\\nBut for the $$$ spent, I'll stick with my other favorites...will give it another shot someday when its nice outside and I can take advantage of their outdoor seating.\n",
      "output": "negative"
    },
    {
      "input": "Text: First time here. Came here because I heard of the vegan options and its very near to my work.  I'm not a vegan, but its nice to go to places that have that option. They have vegetarian And Vegan options if that makes a difference for you.  They also have vegan pastries available.  From 5pm to 8pm they sell it for $1.\\n\\n People raved about the alien burrito so I had ordered that and couldn't resist having a frappe mint mocha.  As I wait for my food order the nice cashier came to my table to deliver my frappe .  \\n\\nI nearly drank all my mint mocha, it was delightful on this hot day.  Alien Burritto when I finally had it when I brought it to the office, it did not disappoint! Beans, quinoa, cheese, red bell peppers, lots of rolled lettuce. It was very flavorful without any meat!\\n\\nVery cozy atmosphere, it's the artsy coffee shop you usually would find in LA.\\n\\nSunset coffee you will see me again :)\n",
      "output": "very positive"
    },
    {
      "input": "Text: I really try to support local business and really tried to like this place. I even went a few times, thinking the next time would be better. The last time I went I spent 7 bucks on what was old, cold, nasty lemon chicken. I really, really wanted to like this place. After my last experience, I won't go back.\n",
      "output": "negative"
    },
    {
      "input": "Text: Hate to be the bad review guy, but here goes. Dressed to the nines, the wife and I step out to dinner at this joint. We've been dining out in Vegas for over 20 years and this is a first. Upon being seated I am asked to remove my hat as they have a no-hat policy. I think to myself, must be fancy, as I remove my hat and begin to enjoy a great dinner. Food and service was very nice. As I am enjoying this succulent filet mignon, I notice that most other guests in this place are dressed for an outing to Wal-Mart.\\nShorts, dirty tee shirts from 80's rock concerts, etc.. I ask the waiter why they are offended by people wearing hats. His answer was very polite as one would expect. Hate to ramble here, just make sure you don't wear a hat around these folks and you'll have a great time.\n",
      "output": "very negative"
    },
    {
      "input": "Text: I enjoy shopping for my groceries at this location. But I don't like the fact that the people who work here have no idea where anything is. Excuse me where would I find the Rotel? Rotel....whats Rotel? Wait do we sell Rotel? Hell, I don't work here I'm asking you. Really how can u work in a store and have no idea where anything is. So because I like the store and it's location I have just decided not to ask anyone where anything is. I just send the husband to look for items if I have no idea where things maybe. Other than that is a cool store.\n",
      "output": "positive"
    },
    {
      "input": "Text: Sierra Gold is one of the best neighborhood bars.  They give me the VIP treatment every time we visit; a couple of the girls even remember my name.  Their food selection is fantastic.  When Steve, I think he's the bar manager, is there things do tend to run much more smoothly.  If you are a player, they really do take great care of you.\\n\\nLove the calamari & thin crust pizzas.  They offer the pizza @ 50% off for happy hour from 5-7.  Generous portion of nachos that is difficult to finish.  Good bloody marys - they have their own mix.  You would be surprised at how difficult it is to find good bloody marys around here.\\n\\nI always have much more fun at SG than I expected.  Good food, good service, & I frequently get lucky @ video poker here.\n",
      "output": "positive"
    },
    {
      "input": "Text: Brio is A-OK. Really nice patio seating with great friendly service. The chopped salad was decent...fresh and well dressed. The eggplant pomodoro was ok...could hardly tell the cooked-to-death mush inside was once eggplant, but it was edible. The pasta it came with was very good, perfectly cooked with a very nice balance of garlic, seasoning, and oil. Next time, I'll have a simple pasta dish; they seem to know their pasta. The desserts were very good. I had the mocha pannacotta, and my friends had tiramisu and choc lava cake...all very, very good. \\n\\nI can't give it more than a solid 3-star rating (this review ain't bad overall...it's just that mushy low-flavor eggplant that's sticking in my craw...maybe when I go back I'll be able to push it to 4 stars if I'm a big fan of whatever I order then). Still, it's a decent enough eatery at a decent enough price to go back.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Great food,great atmosphere and view. Very good service.\n",
      "output": "very positive"
    },
    {
      "input": "Text: This is absolutely a 5 star restaurant.  I was incredibly pleased with the service.  I went to Vegas this past weekend and after searching and searching for a steak place, we settled on Brand for my birthday dinner.  \\n\\nIt did not disappoint.  \\n\\nThe hostess was incredibly considerate, and they sat us right away, even though we were a bit early for our 8:30 reservation.  Our table was in a great location.  We were nervous about eating at a restaurant that opened up to the casino floor, but the ding of the machines could barely be heard and my date and I could talk and relax while watching the action.  \\n\\nOur waiter was top notch.  He knew all of the specials, had recommendations and gave us time for a nice slow birthday dinner.  He was well worth the gigantic tip we left him. \\n\\nIf I could give the food 10 stars I would.  We each got drinks, that were delicious and very unique.  We also ordered the fried Calamari, which came with two delicious sauces that I couldn't get enough of.  I ordered the NY Sirloin and was not disappointed.  It was absolutely the most delicious, melt-in-your-mouth piece of meat that I've ever had.  I didn't even try the sauces because my meat was so delicious.  \\n\\nWe ordered the three sides for 23 dollars, and they were also excellent, but HUGE.  I was so disappointed that we couldn't take them home for a snack later.  We picked the mac n' cheese, which was creamy and delicious.  We also got the lobster mashed potatoes, which were incredibly unique with delicious lobster chunks in them, and the wild mushrooms, which were buttery and very well seasoned.  \\n\\nIt was one of the best meals of my life, so good that it prompted me to open a yelp account and write about my fantastic birthday experience there.  \\n\\nYum!\n",
      "output": "very positive"
    },
    {
      "input": "Text: I was in the store for over 20 min with my 3 year old and asked if my small box of toys was ready. An employee asked the owner Lisa who was chatting with friends about her vacation plans to please finish my box, she threw everything back in my box but one item and never made eye contact while handing me my money.  So rude, will never go back!\n",
      "output": "very negative"
    },
    {
      "input": "Text: I've been to this store afew times while shopping in this area.  No problems until now.  Went in to get my usual half pound of coffee.  Other stores sometimes get confused about this order but this store would flat out not do it.  The employee said they would have a half pound of coffee left to do nothing with.  Nothing with?  Are you not a coffee shop?  I could think of lots of ways you could use that coffee.\\n\\nMy d daughter works for this company and her first priority is customer service.  I guess I'll go to the grocery store and get some Peets from now on.\n",
      "output": "negative"
    },
    {
      "input": "Text: I immediately felt comfortable and so at home walking into this salon. The receptionist greeted me in such a friendly way, offered me a drink and put my purse away in what they call their \\\"Bag Valet.\\\" My stylist was Colie and she's hands down the best stylist I've ever gone too. Her and her assistant Jay were so funny, friendly and very easy to talk to. Their service is AMAZING and I can go on and on about it, but you just have to go in and see for yourself. Prices are a little up there, but it was worth every penny. Not only did I walk out loving my new hair, but I walked out promising myself that I wouldn't go to any other salon but Kelly Cardenas!\n",
      "output": "very positive"
    },
    {
      "input": "Text: We ordered rain gutters from Ben Rutan.  They were installed in a shorter period of time than was promised.  The crew were very professional.  The gutters look great and work great!\n",
      "output": "very positive"
    },
    {
      "input": "Text: I was excited when I found this place and was hoping for an authentic experience, BUT my expectations fell short....the staff was nice. That's about all I can say that was good. The menu was horribly put together! You can't sell your food if your menu looks very displeasing to the eye. As for the food..........they need to bring in a waaaaaay better chef or kick the person who gave them the recipes that are currently being used. Nothing tasted like how it should and everything was cooked below amateur level. I really wanted to like this place, but just couldn't. Plus Da Lat is where my entire family is from...so I definitely would know what the food should taste like.\n",
      "output": "negative"
    },
    {
      "input": "Text: Thorough workouts, every session is different, plenty of encouragement and positive attitude!\n",
      "output": "very positive"
    },
    {
      "input": "Text: Must always make a detour here every time!!\\n\\nThis location is open 24 hours so got two 20\\\" Capastrami cut in half to take home as souvenirs for friends waiting at home. That's how we roll.\\n\\nA day later, heated up, still great!\n",
      "output": "very positive"
    },
    {
      "input": "Text: After seeing the pictures on yelp I finally tried there lunch buffet which was a big disappointment, being from India I know exactly what indian  food taste like, I was surprised when they said rice was basmati when it wasn't Basmati is along rice grain where as sona masoori Is regular rice, Tandoori chicken was dry its suppose to be juicy in spite of being barbequed ... well buffet for 2 costed us $50.00 which included a flat bottle of sparkling water ... I gave them one star because of the naan which was excellent\n",
      "output": "very negative"
    },
    {
      "input": "Text: I like Johnny Rockets, but this location sucks.\\n\\nYou're paying a premium price for a certain experience, and then the experience is lost because of the space it's in. I'd be pissed if I dropped $100 on a steak and then was handed a paper plate and told to sit and eat it on a park bench next to homeless deviants. This isn't much better.\n",
      "output": "negative"
    },
    {
      "input": "Text: Sushi was just okay.\n",
      "output": "negative"
    },
    {
      "input": "Text: Re writing my review the owner handled the situation with professionalism and handled the situation with etiquette not displayed at other business.\\nI will definitely give it another shot\n",
      "output": "positive"
    },
    {
      "input": "Text: Great place to go with your family. There is a splash pad that's free for the little ones. My wife and I enjoy the restaurants and dining they have--Brio, Dave's BBQ, Kona, and more. It's also a nice place to take a walk at night, there is music playing and the environment is fun. We enjoy the Harkins theatre that is connected. My only negative is there is no food court for fast and easy dining and parking can get tricky.\n",
      "output": "very positive"
    },
    {
      "input": "Text: This place is clean!  I love that.  \\n\\nThe techs have all been really sweet.  They call the next day to make sure your visit went well.  (The people running the front desk need to work on their delivery.  They come across as a little disinterested and irritated.)  \\n\\nThey're a little expensive, but you can't put a price on cleanliness and safety!\n",
      "output": "positive"
    },
    {
      "input": "Text: This places is awesome. My sister, My grandma and I were waiting for our guest to arrive here, and while waiting we enjoyed the garlic fries, crepe vendome(?) (which was AMAZING, who knew apples and chicken tasted so good) we had a fruit plate and croissants, sipped on hot chocolate while my grandma and sister drank mimosas. Once our guest arrived we placed our orders with our fabulous waitress and shortly after our food came. Don't remember what my grandma ordered but it was a delicious looking crepe. My sister had the healthy start crepe which she greatly enjoyed, It was a sweet crepe with yogurt, strawberries, bananas, toasted almonds and topped with honey(:  David our guest, had the croissant breakfast sandwich. I had the Belgium waffles with strawberries and cream, maple syrup, and nutella. It was phenomenal. I definitely recommend this place(: food was totally worth the wait, but some items on the menu were a wee pricey,  for example the fruit and cheese sampler was 10 bucks. Yikes!!  But nonetheless this place was amazing and I would highly recommend La Creperie to everyone(:\n",
      "output": "very positive"
    },
    {
      "input": "Text: Best sushi I have had in Charlotte!\n",
      "output": "very positive"
    },
    {
      "input": "Text: Nightclub was nice but charging me 9$$$ for a specially made extra small figi bottle of water is ridiculous. Way to go people just have your customers throw up everywhere instead of handing em cups of water...total turnoff\n",
      "output": "neutral"
    },
    {
      "input": "Text: my first visit for Gel Mani and regular Pedi was with Victoria. i read on Yelp she was really amazing. she was , for my first visit. she is very kind, funny, and excellent English. she is very hip to the newest trends and can discuss many topics including my favorite : relationship therapy. when i came back to see her on 2nd and 3rd visit, she kind of took my loyalty for granted: she barely scrubbed the bottom of feet, kind of half - a** did my foot massage, and the color was all over the cuticles. my Gel Polish came off in less than 3 days! i switched to the much acclaimed : Diamond Nails on S. Rainbow. sorry, VIP Nails...\n",
      "output": "neutral"
    },
    {
      "input": "Text: I love this place and have been going here for years it's perfect for an intimate date night or even a friends night out.\\n\\nFirst thing you should know about this gem is that Monday night is 1/2 off bottle wine night and the second thing you should know is that the food is delicious! \\n\\nWhen you walk in you'll notice a private dining room to the left, the patio to the right and a sweet dimly light dining room with a cool little wine bar right in the middle. Towards the back you'll notice the neatly stored wine. It's pretty quiet and takes you away from the traditional Las Vegas dining scene.\\n\\nAs far as the food is concerned, you have a nice variety of choices for the vino! Pasta, salads, flatbreads, sandwiches. My favorite thing to grab is the steak salad (sub romaine) it's crisp, flavorful, and very satisfying. Now this is a wine bar so there is no doubt about the selection! They have wine by the glass or the bottle. Not a wine fan? No worries! They have a small yet fabulous beer selection as well.\\n\\nThe service (minus one experience) is up to par. They are very hospitable and knowledgable! Whether you choose to sit at the bar or at a table it's all the same  \\n\\nIf you are looking for a new spot, give this place a try! It will probably be a new favorite. Bon appetite!\n",
      "output": "positive"
    },
    {
      "input": "Text: After my last Popeye's visit on Rainbow caused my daughter and I to get grossed out I've been searching for a replacement store. \\n\\nI think I found it; its on my way home from work. Its down the road from a grocery store I don't mind shopping at and even though its attached to a gas station its an easy in and out.\\n\\nKeep it up and I will be back!\n",
      "output": "positive"
    },
    {
      "input": "Text: This review is for the Motley Brews Craft Beer Tailgate Festival that was held on 11/14/10 at the Hard Rock Caf\\u00e9 On The Strip.\\n\\nThis was my first beer festival and being that my husband loves trying beers from all over the world, this was right up our alley.\\n\\nThe venue should have been pointed out heavily that it was the one on the strip.  There is a Hard Rock Caf\\u00e9 on Paradise, right around the corner, so that was kind of confusing for some people.\\n\\nWhen we pulled up at 1:30pm, there was a line out the front door and around the corner.  We pulled into the Showcase parking and realized that it was $3.00 per car, CASH ONLY!!! and no coins.  We had 3 cars behind us, and neither my husband and I had any cash on us (doh!) but the car behind us paid for us (THANK YOU WHOEVER YOU ARE!  I will definitely pay-forward this good-deed of the day!)\\n\\nWe parked and went inside, only to wait another 15 minutes to get into the venue.  The venue itself was good size and it was layed out nicely.  There were TVs with the football games on and LOTS of beer tasting.  You can taste unlimited amounts of beer.  You get a 4 oz. shot glass (bigger than a regular shot glass) that you get to keep and that is what you taste all the beers out of.\\n\\nThe food line was pretty long, but we thought the food was damn good.  Coconut shrimp, wings, wontons, fresh veggies, cheese, nachos and so much more.  Good job on the free food!\\n\\nEveryone was really cool, friendly and helpful.  I would definitely head back to the Hard Rock Caf\\u00e9 for any sort of festival and I hope that Motley Brews puts on another festival!\n",
      "output": "positive"
    },
    {
      "input": "Text: For the price this place isn't bad. I tried several therapists and most were ok. One wasn't very good and literally left bruises on my shoulders. After a few months I canceled my membership and I wish they would have told me that if you cancel your membership that any \\\"earned\\\" massages expire almost immediately. I think I had about two hours left, but when I called to set up the appt...nope, they expired. \\n\\nTried it, but I wouldn't recommend it for anything other than a one off.  I've been lucky to have met some excellent massage therapists over the years, but unfortunately they weren't at Massage Envy. The really good ones know that they can operate solo and not share their hard earned money with a corporate chain.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Okay, so several months ago I posted that our vet, Dr. Mac, was a bit judgemental about that fact that I let my cats outside during the day. I thought about leaving his practice to find a provider who was a little more in line with my own beliefs, but never really got around to it.  I am glad I didn't, and now  I am here to eat humble pie.  In the time since then, not only have the cats done several thousand dollars worth of damage to themselves when they were playing outside, but Dr. Mac always cheerfully patched them up for me (even though he was right and I was wrong.)  In fairness, I should have changed my negative review months ago, and just forgot about it.  In the meantime, he has caught some difficult diagnoses and since he knows I am a nursing student, taken every opportunity to help me learn in the process. He has always been helpful and conservative in his treatment, and all this for a fair price.  As it happens, I am moving in few weeks and might need to find someone closer to the new digs, but this guy knows his stuff and my pets would have lost their lives (all nine of them) if it weren't for Dr. Mac.\n",
      "output": "positive"
    },
    {
      "input": "Text: This place gets only 1star as well because of the waitress was nice. One of the hostess as we walked in was rude and did not even smile. I commented for her to smile, the more she gave me this dagger look. We were excited about this new place but with what happened, it will be a while for the next visit.\n",
      "output": "very negative"
    },
    {
      "input": "Text: I really like coming here because they have so many things that I am just entertained even if I don't go in to necessarily buy something.. though I usually always end up buying something because their prices are GREAT.  Their kitchen stuff has great prices (on the order of .80c and 1.50 for some little gadgets!), as that's the section where I usually start my browsing.\\n\\nTheir food/drink section is impressive in variety and regions and is well too stocked for me to spend lots of time perusing... I'll just end up buying more chocolate or more wine than I already need.  But I've found some fun and unique treats there as me-gifts or gifts for others.\\n\\nTheir furniture stuff can be a bit pricey, but I like that is is more 'unique' and has a 'worldy' look to it.  Also, they have TONS of little chotchkies (sp?) - so if you like looking at chotchkies, this is the spot.\\n\\nAlmost forgot to mention - they double charged me on something and I went back the next day to tell them about it to get it fixed and they easily and quickly fixed it.. no hassle, no problems, no looking at me suspiciously.  That was appreciated.\n",
      "output": "positive"
    },
    {
      "input": "Text: I've wanted to check out this restaurant for some time now.  I envisioned a vintage establishment with humble decor, home style American cuisine and decent service.\\n\\nI wasn't disappointed with the decor, the service was adequate but the food was not at all what I was expecting.  I ordered chicken fried steak sandwich and french fries.  What I got was a frozen breaded meat patty that was deep fried slapped on a bun and served greasy.  It was horrible.  I managed to choke it down, paid my bill, tipped appropriately and left.  I will never be back.\\n\\nThere are a lot of Mexican entrees on the menu, maybe those are better.  For what I got it was simply too expensive.\n",
      "output": "negative"
    },
    {
      "input": "Text: Just like my home Hot Dogs in Hermosillo by the University.\\nThey are rich and gigantic, so show up hungry!\n",
      "output": "very positive"
    },
    {
      "input": "Text: Here we have a very unfortunate situation: \\n\\n5 Star Food.. 2 - 3 Star Service \\n\\nThe \\\"hosts\\\" at the front were really unfriendly /unwelcoming and when Julia T asked where the bike rack was, they just stared at here like she had just thrown down a cardboard box and was breakin like she was an Electric Boogaloo. \\n\\nWe sat out on the patio, which was lovely, until a group of women were seated next to us. I think they forgot to shower and decided that they should overload themselves with perfume. We were literally gagging throughout our meal. Obviously not US EGG's fault, but it made for a worse time. \\n\\nI was debating a hot skillet and the protein pancakes and I almost ordered both until I happened to see the half-and-half. It was like heaven shone a light right onto this menu for me and created exactly what I wanted. Perfect! \\n\\nMy food was perfect. My two dining partners, however, received limp, soggy bacon. Nobody wants limp, soggy bacon... so Max makes mention and asks for more bacon. The lady actually charged him as a side, despite the fact that his original bacon was inedible. Um, Wha?!? When she brought the bill he disputed it and she got it removed, but it never should have been there in the first place. \\n\\nFinally, the bathrooms there are not good. They smell bad and there were paper towels laying all over the place. I hate a dirty bathroom. \\n\\nI will give this location another chance, but I will sit inside. If the service still bites, I will just go to the location on Baseline because I cannot stay away from the protein pancakes for too long!!\n",
      "output": "neutral"
    },
    {
      "input": "Text: We were greeted at the door by a young lady letting me know it would be a 20 min wait for a booth.  The place is a bit small and looks like it may fit about 100?\\n\\nOnce inside Angel greeted us with our menus. \\n\\nFood came to us QUICK!! \\n\\nWe had:\\n\\nPeanut butter waffle - it's peanut butter chips melted on waffles. yum!!\\nPlain waffle - butter n maple syrup soooo good!\\nTexas eggs and bacon sandwich was delicious\\nScrambled eggs - plain variety\\nEggs over medium - PERFECTLY MADE!! \\nGrits - kinda clumpy\\nHashbrowns - processed, but none the less fine\\nCoffee - great cup of cafe Java\\n\\nAngel is an awesome server, though the cashier mentioned she from another House... Just helping out here as most of their crew is in Vegas for a wedding.  They need to snatch Angel up! She was super busy but still kept up with checking in on us.   Everyone there is so friendly!\\n\\nI literally walked out with a smile from the great experience.  Talk about starting the morning off right! :)\n",
      "output": "very positive"
    },
    {
      "input": "Text: Went here for breakfast and it was just okay. The vegan options were minimal and our meal was just ehh.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I absolutely love this little place.  The best part about Arepera is that everything is gluten-free and there are lots of vegetarian and vegan options, which makes this a great place to converge with friends of all dietary stripes.  The yuca chips and salsa are incredibly tasty.  The sandwiches are a total treat - the arepas are perfect - hot, fresh corn buns.  The meats and fillings are all delicious, and the home-made sauces are fantastic.\\n\\nMy only complaint is that they've majorly toned down the spice of the spicy sauce since they first opened up.  I really wish they'd bring back their original recipe.\n",
      "output": "positive"
    },
    {
      "input": "Text: I love the tortillas here, and as everyone else has said, it's very quick, but I was disappointed with the machacha and egg burrito which had very little taste.  Also, the salsa just didn't do much for me.  The enchilada and taco combo I ordered a different time was only ok.  I like the refried beans.  Overall, it's good but not great Mexican food.\n",
      "output": "neutral"
    },
    {
      "input": "Text: What a disappointment this experience was.  I was the MOH for my brother and his fianc\\u00e9 & this was a destination wedding.  I can only speak on my experience, so I don't have any comments about service up until the day of the wedding because I wasn't the one who booked Makeup In the 702.\\n\\nWe were informed that makeup and hair would start at 6am.  Each girl would take a hour, so we set-up everyone's times accordingly.  The order was mother of the bride, mother of the groom, grandmother of the groom, bridesmaid, bridesmaid, MOH and then the bride.  The wedding photographers were coming at 11am to start taking pictures & this was also around the time the bride was supposed to get her makeup and hair done.  \\n\\nThey started on us right away because they told us they had another appointment to get to by 9am.  Really?  So what was promised of at least 6 hours of hair & makeup was rushed and crammed to 2.5 hours.  As you can imagine, the quality and care that diminished was really apparent in the end result.  \\n\\nMy hair was started first & I just wanted loose curls/waves.  I brought in pictures.  My hair is long and thick & I usually do loose curls, so I was fairly confident that this would turn out okay.  The only styling product she used was a crap load of hairspray, which left my hair nappy, tangled and dry looking.  She told me she would run her fingers through my curls after my makeup was done.  After she was done & everyone rushed to their next appointment, I was left with chunks of my hair that was missed.  On to the makeup...\\n\\nI wear full makeup the same way everyday, so I brought in pictures of myself with makeup because I just wanted to look like how I always do.  I also fill-in my eyebrows, and for those of you who do your eyebrows everyday know how particular this can get.  Again, providing pictures of my own eyebrows and also close-up of eyebrows, I figured I'd be okay.  Wrong!  Because the girl was so rushed, she failed to notice my eyebrows were darker than even my hair & one eyebrow was smudged off in the process of doing my eyeshadow.  I don't know all the makeup jargon, but I told her I wear a smoky eye everyday & provided pictures.  Not only did it not look like the pictures, but she also decided to take it upon herself to use lighter colors.  After realizing my makeup would look nothing like the pictures I provided OF MYSELF WITH MAKEUP, I just wanted to end it & go fix my makeup myself.\\n\\nThe bride & I have small tattoos that we wanted covered & the person the bride booked with said this would be no problem.  This was not communicated between the staff because she said she had no idea of this & could not accommodate this because, again, she had to be somewhere at 9am.  For me, I don't care..I'm just the MOH (not the bride), so if she's so rushed for time, she should at least do the bride.  This is her day...if a service was guaranteed to her, then just get it done.  With attitude, she attempted to slap on some concealer & then wiped it off saying nothing could be done.  This was not a mistake done by the clients so proper service and professionalism, you'd think they would at least do the bride.  \\n\\nThere were two makeup people and two hair people.  One makeup girl did a great job.  She did two makeup jobs in the time it took the other girl to do 4 people.  The other girl took her time & their makeup was great.  Unfortunately, the person's makeup that should be flawless is the bride & she was left in tears.  Not only did most of us have to fix our makeup because the airbrushing was rushed, splotchy, and spots were missed...the bride's makeup should at least be done correctly.  If one girl was taking more time, then she should have done the bride's makeup. In hindsight, a lot of things could have been different & it's unfortunate it had to happen on such an important day.\\n\\nThey were in such a rush to get done and get out to their next appointment they really didn't give a crap about providing good service.  On your wedding day, that is an awful feeling.  So everyone was done by 8:30am & the wedding wasn't until 4pm.  We were scheduled to be done at 12:45pm, so we had to fix all our makeup and hair & sit around hoping our makeup would hold until the wedding. The photographers arrived at 11am expecting to catch shots of the bride getting her hair & makeup & these are photo opportunities the bride will never have.\\n\\nIf you're desperate to book hair & makeup and this is the only place available, you are better off doing your own makeup.  If this isn't possible, make sure you are clear about the service you're expecting and the time they will be spending.  And if they don't spend the time they promised, be sure to get it in writing to be refunded or else this company is a absolute waste of money.  You can't afford to take risks on such an important day, so I would recommend going through any other vendor for this.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Here's the thing,  The food is outstanding.  BUT...\\n\\n1.  It is fairly expensive.\\n2.  The service is slow\\n3.  I don't like their fries.  Why won't they let me substitute one of many available sides even if i pay extra?  \\n4.  the menu now has half the items and that is lame.\\n5.  When i went there after they first opened, the service was exceptional, now it is almost like they are trying to go out of business.  \\n\\nI still have gone about 7 times and will continue to go.  You just can't find that food elsewhere.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Great selection, friendly and knowledgeable staff.  One of the most reliable Vape stores in the valley with multiple locations!\n",
      "output": "very positive"
    },
    {
      "input": "Text: Love this place! We've (myself and my fianc\\u00e9, Stacy F., a fellow Yelper) been a total of three times so far, twice to the Scottsdale location and once to the downtown Phoenix location. The food is always hot and fresh, the wait staff and bar tenders friendly and helpful, and there's a fun open air layout. \\n\\nThe pork tacos are phenomenal, although I'm not crazy about the black beans and rice on the side.  We moved out here from Florida last May, and out that way we're far more used to yellow rice with our black or red beans, so it's merely a matter of personal preference.  The food is prepared exceptionally well.  Tonight I tried the spicy Asian wings with a side of regular fries, which were even better than I expected. When it comes to drinks, the Dr. Funk is our favorite so far, but there are plenty more we have yet to try. \\n\\nOverall this is one of our new favorite restaurants in the greater phoenix area, and I'd recommend it to anyone.  I personally prefer the new Scottsdale location, but you can't go wrong with either!\n",
      "output": "very positive"
    },
    {
      "input": "Text: The food was edible, but not incredible. Mind you, it's better than what I can make for myself, but it doesn't stand out. I honestly couldn't tell you whether or not it was expensive because UWIsc paid for our banquet.\\n\\nHowever, the downstairs basement/dungeon/bar/whatever is a pretty fun place to hang out. The dining area can get cramped and difficult if it's reserved for large groups because there are big pillars that take up a lot of space. This makes restroom trips cumbersome.\\n\\nBut the flirty and good-looking bartender? He gets 25,000,000 stars.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I purchased a ring there in Feb 2014 was told it was diamond chips and garnets.  Went to have it appraised this week and it is not diamond chips.\\nJust got of the phone with the owner who is the most rude and insulting person I have spoken to in a long time!!  After, I explained my side...he began yelling me, calling me stupid, making it clear he wasn't going to reimburse me and hung up on me.  Really!!??!!\n",
      "output": "very negative"
    },
    {
      "input": "Text: you wait 1/2 hour for no service. this is not the place to go on sundays! And the moronager is no better! Hey fatboy! People are waiting! Make yourself usefull. Do your job and service the customers or I go to triple B! Better Business Bureau! And CEO!\n",
      "output": "very negative"
    },
    {
      "input": "Text: Like using Ketchup on spaghetti.\\n\\nAfter much consideration, and a coin flip, we decided on coming to Panna Thai for dinner last night.  The interior was clean and inviting.  I loved the giant golden elephant paintings on the wall and their Christmas tree made me feel all warm and fuzzy inside.  \\n\\nThe service was fine as well.  The food is what deems Panna a 2 star joint.  We ordered the fried calamari and the pad thai with tofu.\\n\\nFried Calamari - Large rings of calamari were a bit tough and quite dry.  The breading had an interesting flavor that wasn't offensive, just not something I was eager to eat.  It was served on a plate of shredded lettuce, but much of the breading fell off, creating a swamp like pile of dusty breading, very unpleasing to the eye.\\n\\nPad Thai w/ tofu - The Pad Thai here uses a tamarind sauce, which tasted like Gochujang (Korean red pepper paste) and not much else.  This was like boiling spaghetti noodles, adding ketchup and calling it Italian.  The sauce was heavy, and slumped on my palate long after dinner.\\n\\nPanna falls short of being good Americanized Thai food.  I prefer the authentic flavors found at other restaurants (where's the kaffir lime leaves, fish sauce, galanga, etc...??) \\n\\nBottom Line: Panna Thai is clean and inviting with good service, but the food leaves a lot to be desired.\n",
      "output": "negative"
    },
    {
      "input": "Text: Great food and good service. The variety of empanadas is great. Dessert selection of empanadas is yummy. Good drink selection... Bottled drinks, beer too I think? Atmosphere is great; excellent spot for quick lunch.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Okay so it's been almost a year since I discovered their breakfast burrito. The first time it was incredible, but I've noticed that each time I go back, it gets a little bit worse.\\n\\nSeveral times, they've forgotten potatoes or salsa or even cheese in my burrito. It's been poorly or hastily wrapped in such a way that it doesn't even resemble a burrito. Then, when I ask for an extra side of salsa, they give me one of those cups but don't even fill it up all the way. (I'm talking about a spoonful, that's it.)\\n\\nThere's another problem. The salsa is incredibly inconsistent. I get that it's made fresh or whatever, but sometimes it will be red, and other times orange like they put cream in it. One time it even had an odd consistency and it just looked like tomatoes mixed with twigs.\\n\\nMore recently, on Easter Sunday I went there for a burrito and they lost my ticket. So as I was sitting there for thirty minutes (literally, I kept track) with countless waiters passing me by without a word, I wondered what was taking so long.\\n\\nThey finally realized something had happened to it and made it, then said they were going to refund it back to my debit card. I'll admit, I thought that was pretty classy of them... But, it's still over two months later and I never got a refund.\\n\\nThen another time I wanted to see if anything else was better and tried a cinnamon roll. Not only was it incredibly dry and tasteless, but they used peanut butter frosting. It may just be because I despise peanuts...but I don't know... peanut butter frosting on a cinnamon roll doesn't make much sense to me, even if you're trying to be different.\\n\\nI don't care for their staff either, who I feel are standoffish. Won't be going back again.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Before there were a lot of independent coffeehouses in Las Vegas (i.e., 7 years ago or so), places like Palio were the only refuge from Starbucks or other corporate coffee chains. What makes Palio interesting still today is that yes, it's in the Bellagio and so it's a Strip property, but it still manages to pull off great coffee and pastries, has a pretty cool European vibe and it's one place where service has always been good even though probably 95% of its guests are one-time visitors and not often very well-behaved.\\n\\nThe theme is Italian (Renaissance) and so the decor, pastries, gelato and of course coffee offerings all reflect that. Bold espresso, perfectly-foamed cappuccino and strong drip brews never disappoint and are served in a style that reminds you of Europe (until you turn around and bump into some wayward, lone tourist who's plopped itself down and claimed a 4-seat table without ordering anything, but I digress...) \\n\\nSeriously, the coffee's great and service is well-done. This place is also a pretty good date spot - try the eclairs, Napoleons or millefeuille along with that latte macchiato! - as long as you make sure not to go during high-traffic times. If you can snag one of the few tables near the windows, you can get a view of the Bellagio pool area with its trees and cabanas. \\n\\n3 stars overall, because it's a little cramped and when it's really busy, many tourists act \\u00fcber-entitled, pushing in front of you or blocking out table space or hovering around the creamer/sugar area for no reason. Plus, the coffee and pastries are a bit expensive and hard to justify at the price...until you remember you are on the Strip. Besides, it's well situated near the Bellagio Gallery of Fine Art, not on the main casino floor and somewhere that you can easily grab a coffee and for a few moments forget where you are. And unlike some other places on the Strip, what brings you back to reality is not the often-typical \\\"OK, whatever\\\" service ethic, but tourist behavior.\n",
      "output": "neutral"
    },
    {
      "input": "Text: This location of Hickory Tavern gets an extra star purely for the outdoor seating.  This is a great place to enjoy dining on the patio!  The view of our fair city is great!!\\n\\nAs for food, it's ok.  I have never had anything that blew me away, but I've never been disappointed, either.  I enjoy their \\\"build your own\\\" salad menu, and the sandwiches and burgers are good.  \\n\\nThe bigger draw here is the walls that are plastered with TV's, so, it's a bar scene.  At this location it's a trendy crowd.  The wait-staff was really good.  I very much enjoyed our waitress on my most recent visit.\\n\\nThis is a good place to meet friends after work.. and don't forget to take in that view!\n",
      "output": "neutral"
    },
    {
      "input": "Text: It is so true that often after eating sushi I am still hungry and would stop for a burger just to give me the full feeling I need.  Well at this restaurant, you can have the best of both worlds as the burgers and the sushi are both top notch and go together flawlessly.  I saw this place fill up in a matter of minutes from when it opened and there were a lot of happy faces.  Just sad I didn't live close to here as I would make it my religion to come here weekly, it is just that good.\n",
      "output": "very positive"
    },
    {
      "input": "Text: You know, I would totally love this place if it wasn't at Hard Rock.\\n\\nIt's right next to Rehab shithole douchebags pool. I seriously don't know how these people can listen to the same techno dance music over and over again. \\n\\nBut, other than that, I loved their food. I ordered a chicken tostada salad which was very fresh and had pretty good amounts of chicken. Their guac is so delish. I couldn't stop eating it. It had a little kick!! \\n\\nService was bleh. Not that great but not that bad either. We needed refills on our drinks and when they dropped off our food for a table of 8 they bolted and didn't ask us if we needed anything. Super annoying.\\n\\nI probably won't be back only because of jersey shore douches that like to come here.\n",
      "output": "neutral"
    },
    {
      "input": "Text: The desserts failed.\\n\\nFood was good. I was really hyped up to go here from the reviews...it was not that amazin but food was good. Indonesian curries , prime rib , etc.....sushi was surprisingly fresh for a buffet.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I first went to schaffers when I was beginning my search for my wedding dress, and I have to say they have a great selection. However, I did not find the dress of my dreams, even though they did spend a significant amount of time helping me out. I returned a month later to find a sash and a veil. Once again-- great selection, but I was disappointed with their follow through. After I selected a $365 veil and a sash over the weekend, they told me they would check on the availability of the veil on Monday, so I could get an expected time of delivery. The week passed, and I still have not heard back from them. I ended up going elsewhere, due to their poor follow through skills.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Portuguese omelette is good. Go for it!\n",
      "output": "positive"
    },
    {
      "input": "Text: Honest review of the food. BEWARE! \\nFellow yelpers you really let me down. I have to assume that the ratings for this place are based on the drinks or pure bribery. I was in AZ so I thought it fitting to have Mexican food. This place had some of the best reviews as far as Mexican places went on yelp and I decided to check it out.\\n\\nThe waitress was very pleasant. and the place was pretty much empty. I showed up around 8:30PM on a Sunday in November.\\n\\nATMOSPHERE\\nI give them kudos for the excellent music. A mix of current tunes and some 90s favorites. They also have some great TVs. Temperature wise, even with the door open, it was a tad chilly and I wore my coat. Be it known I mentioned to the hostess when I walked in it was chilly, and after no change, I let her know I was going to get my coat, which also led to no change in the temperature. Glad I had brought it. \\n\\nFOOD\\nIt started out well. I had the chips and salsa (you get green and red) I am a sucker for green salsa, and this did not disappoint. You do need to ask for the chips and salsa if you want them. I'm not the first yelper to mention this. Would be good it the management got the hint and reminded their servers to offer it. I put a little of the red salsa (which is Hot) in with the green to give it a little more zing. The chips were excellent.\\n\\nSince the Tacos seemed to be all the rave on yelp (maybe because they are $1 on Tuesdays) I got the platter of 2 which comes with rice and beans. Here is what I thought:\\n-Rice - bland, (ok, i know its rice, it wasn't bad rice, just not knocking my socks off. I liked that it was soft and not dry.)\\n-Refried beans- also pretty unexciting, but since they were the most edible thing on my plate much of it was eaten\\nTACOS Part One\\n-Grilled Ono Taco - this fish taco was very dry. even adding salsa/chalula couldn't save it.  I think this taco, with the fish cooked properly could be good.\\n-Carnitas  Taco - This shredded pork taco was insanely greasy and unexciting. One bite was all I could manage. The cilantro and onions were barely discernible accompaniments.\\n\\nSo the waitress comes over and asks how everything is. I take a deep breath and let her know about the tacos. She sweetly asks if she can get me anything else. Still feeling optimistic I go for 2 other tacos that she recommends which are popular ones during their happy hour. She walks away.\\n\\nA gentleman comes out and explains they are going to make me some replacement tacos and apologizes. I'm not sure who he actually was. No introduction was made. I told him I was optimistic and would definitely give it another shot. Just in the name of full disclosure, the waitress knew I was a yelper. I mentioned it a few times and I was taking photos of all the food she brought out.\\n\\nTACOS Part Deux\\nIn general, so many toppings were piled onto these two replacement tacos I think the chef was honestly trying to mask the mediocrity of the meat. (cheese, lettuce, tomato, sour cream - Taco Bell special)\\n-Shredded Beef Taco -  beef still a little dry, which can be expected. Didn't taste the green chiles it was allegedly marinated in. Unexciting\\n-Tinga taco - this shredded chicken taco was ok. It was marinated in chipotle sauce but was definitely still lacking something.\\n\\nI have to say there was not an onion in sight within this 2nd round of tacos. I wonder if that's what was missing from the flavor. Lack of seasoning. I can't imagine this is how Southwesterners like this food. \\n\\nAlso, these two replacement tacos (which didn't come out with rice and beans because I said I did not require another serving) came out on a tiny plate. I need to mention that another Yelper has also complained that squeezing two tacos on a small plate is extremely unwieldy. I looked like a little kid spilling tomato and cheese all over the table. Chef - Please just plate the two tacos on a large plate.\\n\\nI will probably go back one more time and try a few more just to make certain I didn't just have bad luck. It seems some of the other reviewers had tacos which I did not try. If my opinion does change I will make sure to update the review.\\n\\n$12 with tax/tip. I had a water.\n",
      "output": "negative"
    },
    {
      "input": "Text: Great doughnuts - poor customer service.\\n\\nI've been here a few times and the doughnuts are great!!  Unfortunately the last time I was there the service was horrible, and that is putting is nicely.  I walked in and the guy was helping another couple, but then after getting their order and telling them it would be about a 15min wait he continued to \\\"chit chat\\\" and make small talk, which is fine but he did not even acknowledge I was standing there for about 5min!!\\nFinally another lady came out and asked if she could help me, she was nice enough but when I ordered she straight told me - we don't have those.  Now I'm not sure if she meant we don't have those as in we are out right now or we don't make those.  Now I ordered the 3 strawberry shortcake and 3 banana cream - which I have had in the past, so as I looked at her confused and at their display, she said well, let me check. She walked in the back and said it would be one hour!!  I couldn't fathom as to why the people in front of me, who also ordered specialty doughnuts, would be only 15min and my order would be one hour.  As I was already there I decided to wait.  I ordered a coffee and saw they had vanilla - empty (now the same guy that ignored me is right there and says nothing), so I just get regular coffee.  Another lady tried the vanilla and yup still empty. This time the guy says \\\"oh I have more in the back let me get it - it'll be about 15min\\\".  REALLY WTF had i somehow gained the super power of invisibility and this guy does not see me!!!!!\\n\\nSad to say I will not be going back in the foreseeable future - maybe if I feel like being ignored I'll go back.\n",
      "output": "negative"
    },
    {
      "input": "Text: Wow, a lot changes in 5 months. I gave 5 stars back then but with this new ownership, not this time.\\n\\nOrder my usual and was told it would be 20 to 25 minutes. So I headed over at 30 minutes and was told by (Darrin I think) said that my order just came out and he'll go get it. So I waited 10 more minutes while he and a driver were chit chatting in the kitchen to get me slice and cheese sticks. When he finally handed my order to me, he offered no apology.\\n\\nOnce I got back to my office the order was not correct and the slice was cold. I gave them a call and Darrin tells me he's the manager, so I told him the problem. Again no apology, he just starts whining about being the only person back there with 4 orders. I explained to him getting a slice out to a waiting customer makes sense since they cool off faster than a full sized pizza. This clown goes on to tell me how difficult it is to work back there by himself and I must never have worked in the food industry before.... well, jackass, yes I have, for many years and I learned two things- how to prioritize and how to offer great customer service. \\n\\nSo in trying to find a real manager to speak with I called the Val Vista store, the young ladies there had no idea what to do so they told me to call Nicole back at 5. \\n\\nTo the owners of these franchise locations- you need to do some in depth training of your staff on a variety of issues.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Shout out to my Yelpers for recommending this place! We were staying at Mandalay Bay for the night, there for the Silversun Pickups/Muse concert (awesome, by the way) later that night so we made reservations for StripSteak. \\n\\nYes, the duck fat fries were very good. I preferred the truffle oil fries, the others didn't seem all that different than regular seasoned fries to be honest. I absolutely loved the richness of the potato focccacia bread. For appetizers we went with crab louie with avocado lettuce cups and the lobster, bacon-wrapped fritters. The crab cups were so fresh and came with a great spicy sauce...very refreshing and bite sized (especially after the heavy amuse).  The lobster fritters were served on a stick and came with a great, light, almost frothy lemon dipping sauce to roll into the lettuce. Again, light and refreshing, especially for something that was fried. \\n\\nWhat was not light was the rest of the meal. I ordered the ahi, seared rare, very delicious and well seasoned for not being blackened. Sides were truffle mac and cheese and bacon creamed spinach. To die for! I am not a mac and cheese person, but figured I'd give it a try, and love it! I was so upset with myself for filling up and not being able to finish everything! I really tried so hard. My date got the prime rib, which he enjoyed as well. \\n\\nI wish I could review a dessert here, but no room left in the tummy. Great combination of having a nice dinner without being frou-frou on the food or portions. If you're in Vegas, it's a must-do!\n",
      "output": "very positive"
    },
    {
      "input": "Text: I started the process to find a carpet cleaning service by asking friends.  None of my friends were really happy with the last place they tried so I hit Yelp and called 4 or 5 places.  I selected Epic based on the reviews I read and their professionalism when I called.  i ended up booking them to do my carpets and my couches.  When the guy arrived (on time), he cleaned the carpets and they looked terrific.  He then went and looked at my couches very carefully and advised me that the labels said that it needed to be dry cleaned.  He discussed the situation with me and I decided to wait.  They had another worker who specialized in dry cleaning the couches and I scheduled him for 2 days later.  When he arrived, he read the label and checked the fabric and explained the differences in the two procedures.  I decided to go ahead and steam clean them and they looked amazing when he finished and dried beautifully.  I appreciated how careful both technicians were and that they cared that I was happy with their work.  Also, I received followup calls after both services to make sure that I was happy with the service.  I will definitely use this company again and have already recommended them to others.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Date & Time:  Friday January 29, 2014 @ Midnight\\nLocation:  MGM Grand\\nCompanions:  Michael's Gorgeous Cousin & Husband\\nScene:  Wall to Wall Guys in Open-Collar Shirts  & Girls in Sky-High Louboutins & Herve Leger Bandage Minis\\nDecor:  4 Levels:  Ling Ling Lounge @ The Bottom Floor, Hip Hop @ 3rd Floor & Star DJ's Calvin Harris, Tiesto, Steve Aioki on 4th Floor, 5th Floor Overlooks 4th Floor\\nService:  Love The Girls Parading Around w/ Signs for Round 1,2,3...for Libations\\nImbibe:  $18 Shots & $25 Drinks\\nTotal:  $300\n",
      "output": "neutral"
    },
    {
      "input": "Text: Hands down best dentist on the planet! \\nComing off a very bad experience with Floss Dental I was apprehensive about this place but right from the moment I stepped into the place I had a good feeling about it. No frills, overly sweet and chatty staff, just a good, quiet, state-of-the-art dental facility. After my xrays Dr. Lee explained to me in a matter of fact manner all the problems with my teeth. (The last dentists had told me things were not so bad and then drew me up a $8000 plan to fix what was wrong!). Dr. Lee did not at any stage push me to do any unnecessary cosmetic procedure. I have started my treatment with him (it'll be a long process) and so far I'm very happy with his work and his office environment.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Tried it for the first time over the weekend. Ordered 2 lunch specials & the portions were awesome. The food tasted decent but I felt that the sauces were a little too sweet in flavor. I'll order different dishes next time.\n",
      "output": "positive"
    },
    {
      "input": "Text: The slowest drive thru I have ever experienced. I got in line at 11:20, it's now 11:50 and I haven't even made it to the speaker to take my order. Only 6 cars ahead of me! Ridiculous. People seem friendly but are either short staffed or not very good at their jobs.\n",
      "output": "very negative"
    },
    {
      "input": "Text: I have been very lucky lately.....another 5 star place : )\\n\\nI had book marked this place in Yelp and my husband ( who now trusts my eating choices due to my non stop blabbing about how cool Yelp is and the destinations it has taken us)...asked where we should get a bite to eat....(he has lived here 20 years I have lived here 7 months)....Yelp is awesome!\\n\\nAnyway....back to the point......Chloe's is a fantastic, laid back cafe/diner. My husband ordered the grilled cheese sandwich...(he said \\\"just tell them I ordered the kiddies meal\\\"! lol)....and he loved it, said it was exactly the way a grilled cheese sandwich is meant to be. I had the Chinese Chicken Salad....a truly tasty and healthy salad that is especially great due to the crispy chow mein noodles : )\\n\\nI also tried the Apricot White Tea......a lovely not too sweet tea (and NO corn syrup...yay)....and my husband had what I had never seen in my life a Vanilla Cream Soda.....very sweet but a tasty treat!\\n\\nA great place to grab a bit to eat......and our bill came to under $20!!! GASP! Can't remember the last time that happened. The staff are also very friendly and efficient.  We will be going back to try the breakfast menu : )\n",
      "output": "very positive"
    },
    {
      "input": "Text: I'm not the best person to ask an opinion about when it comes to McDonalds. In fact I hate it. I quit eating it about ten years ago, that is until someone decided that after they took my order for Burger King and they weren't open that they would run here to get food. LAME.\\n\\nI wasn't going to be fussy and have a tantrum like a little kid, so I caved and let them bring me food from here. I can guarantee that I ate it like a two year old kid. I picked at it, played with it, complained about it, and if I could have, I would have fed it to a dog. However, I view that as animal cruelty.\\n\\nI give them kudos for attempting to be festive and mix the grease with leafy greens, but it still comes down to that nasty grease they fry everything in.  That's all my tongue sensed. I hated the food and then myself later that night as I made many trips to the bathroom, cursing each time. \\n\\nRemember, beggars can't be chooser. So when it comes to McDonalds, panhandle elsewhere.\n",
      "output": "negative"
    },
    {
      "input": "Text: Still a total five star place! I love Buddha even more because they have rockin' desserts! I'm so not a sweet person, but the Ginger Buttercream Carrot cupcake is amazing. \\nA must try as well is their Clam Chowder! Yummy! \\n\\nI said it before this place melds flavors like no body else!\n",
      "output": "very positive"
    },
    {
      "input": "Text: Check out my blog review and photos:\\n\\nhttp://food-tales-and-other-fun.tumblr.com/post/24344649924/\n",
      "output": "positive"
    },
    {
      "input": "Text: I used to really love this place. The vermonter is the best sandwich I've ever had. My only issue is that they have shrunk the size of the sandwiches and kept the price the same. But the flavor is still incredible.\n",
      "output": "positive"
    },
    {
      "input": "Text: I found Moe's to be average. I ordered a chicken burrito bowl and it was pretty bland.. nothing too special. \\n\\nThe free chips and salsa bar are a plus as well as the outdoor seating. They also are very efficient, especially with a crazy lunch rush.\\n\\nThe main reason for my average review is because of the queso. It basically had no vegetable in it.. it was just white. I'm used to (& addicted) to Q'doba's. They are not even similar. \\n\\nI may head back to try a regular burrito or something different.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Was very disappointed with the food, the hamburger was small and not so hot.  Cooked well but not flavorful, the fries were cold and soggy,  The only redeeming quality about the meal was the service was friendly and attentive, A little expensive for a hamburger,\n",
      "output": "negative"
    },
    {
      "input": "Text: Pulling up to the brand spanking new City Center, my friends and I all agreed:  the place feels like a modernistic airport.\\n\\nCold architecture aside, the City Center is definitely very impressive.  While being massive, it is also very beautifully done and detailed.  The artwork and design of the bars and restaurants in particular is impressive.  An all-amethyst bartop at one of the casino floor bars; a purple-hued wall of Manet in another....just simply gorgeous in numerous establishments within the City Center.\\n\\nThe rooms, however, were less than desirable.  While very technologically sophisticated, they are simply average in Vegas terms-  not huge, low ceilings, brownish coloring, moderately impressive.  Similar to what you would find at Caesars or Mandalay, and NOT TOUCHING the Wynn.  \\n\\nMy biggest gripe about our experience was the extended waiting throughout our stay.  30-40 minutes standing at the check-in desk.  15 minutes on hold with the bell desk (in which case I ended up hanging up and physically walking down there to retrieve our bags), and extended holding every time we called the front desk.  Also, I ordered something from housekeeping and waited an hour for it to arrive.  Bring a book, people.\\n\\nTo sum it up- I am looking forward to visiting City Center again to dine, drink, shop, gawk and gamble, but I probably wont choose to actually stay there in the rooms once again.  A MUST see property, however.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I hate to give this place a 2 star review based on some things that are not their fault but the truth of the matter is that I have had better accommodations elsewhere and at other Hamptons.  \\n\\nI picked this Hampton because it was close to where I needed to be, not too far from the strip/food and it was close to the airport...that last one is what got me.  It's VERY VERY VERY VERY VERY VERY VERY VERY VERY close to the airport.  I mean very close.  Like, look out your window and there's a jumbo jet close.  \\n\\nSo the planes landing and taking off at all hours of the night?  You can hear all of it.  It gets so bad that the windows shake at times and if you're a light sleeper then you probably aren't sleeping.  They provide you with ear plugs but...how will I hear my alarm with those ear plugs in?\\n\\nAnyhow, the staff is really nice and the breakfast isn't bad at all.  But the problem comes from location and it's proximity to the runway.  If you like watching and hearing airplanes take off at all hours of the night, this is the place for you.  For me?  Not so much.\n",
      "output": "negative"
    },
    {
      "input": "Text: Sushi Mon isn't bad, but I'd rather go to Oyshi or Yama. The selection of food is not as great as either Oyshi or Yama for all you can eat. However, I like that they have daily specials. Often times, Sushi Mon offers toro, which is not offered at many other AYCE sushi places. The staff is friendly, the bathroom clean, and the food fresh.\\n\\nTip: don't forget to ask for the stamp card. After enough all you can eat stamps, you get one free.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Ed Oliver is Massage. I have lots of chinks and weekend warrior injuries, which Ed manages to help me with, so I can keep doing all the dumb things all over again. He has an office on Raintree in addition to his office at OTFM! \\n\\nTruly, he knows body parts and where the injuries are, and he works at them carefully and patiently, so you won't be worse off after the session. He makes alot of massage therapists look like massage school flunkies. He is no-nonsense and really good.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Not bad at all!! This healthy food chain is pretty fantastic. It is super clean, service is friendly, and the food is good. They have their calorie counts clearly listed, and tons of options! I was actually pretty overwhelmed by all of the choices. Most items average close to $10, so this isn't the cheapest lunch spot, but all things considered (including the refreshing-and free- cucumber water), I can't gripe about spending a few extra dollars.\n",
      "output": "positive"
    },
    {
      "input": "Text: This place gets a 3 star because they've never blown my socks off with anything, but I've never had experience with them that made me want to quit pizza. It's pretty close to my house and my nephew loves pizza so I'm here a decent amount. They're very consistent, very friendly and my food is always ready on time. On the single time my order was messed up, they were very quick about fixing it,  which was majorly appreciated. To be honest I have nothing bad to say about them at all. They get the job done\n",
      "output": "neutral"
    },
    {
      "input": "Text: Daily special number 1 is the way to go! It comes with half a mackerel, and a decent bowl of tofu soup. The mackerel can be dry at times though. The kimchi jjigae has a large portion and tastes good too.\n",
      "output": "positive"
    },
    {
      "input": "Text: Echo coffee spent way more money on their decor than they did their coffee beans. I stopped in one afternoon for a snack and afternoon java jolt. The espresso coffee was on par with illy, the brownie was clearly from a duncan hines box. I can pretty much get both of those at home. Bottom line: Why go here when Orange Table is around the corner and makes homemade goodies?\n",
      "output": "negative"
    },
    {
      "input": "Text: I`m coming back here for more!! Stopped in for lunch while I was out and about. Everything was fabulous!!  So much to choose from, I had such a hard time deciding on what to order- ended up getting the roasted garlic and goat cheese pizza, which was amazing! \\nChristopher doesn`t disappoint and I have been to his other restaurants, and this one is on my top list to return for more!\\n I watched some of the other dishes people ordered, wild mushroom soup, truffle fries, vanilla dusted scallops, delicious duck and a knockout chocolate tower that has my name on it next time I come back! Open for lunch, happy hour, and late night goodies, perfect!\n",
      "output": "very positive"
    },
    {
      "input": "Text: Excellent as always. Dr. Kessler is really thorough, and always takes the time to answer any questions I have. I have been going to him since 1997, love the experience even more now that he has opened his own place.  I love working with the staff to find frames, everyone is so helpful and honest, and it just makes for a really fun experience.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Stayed there while visiting family.  Not sure why they would call it a resort but it does have a large pool and space.\\n\\nRoom was standard Best western, nothing fancy, poor lighting, roomy and free breakfast.  Smores by the outdoor firepit at night (nice touch).  \\n\\nProbably a great place for families as it seemed like a safe place for kids to gather in the courtyard and play in the pool.  Restaurant had okay food with great prices.  \\n\\nBut would like to have better lighting for business and for putting on makeup.  Felt like I was working in the dark. It was a great place for my cousins and I to sit around the firepit and get caught up on all the family gossip. \\n\\nThere is a well know franchise coffee place in walking distance from the \\\"resort\\\".  Oh and the water is very nasty.  And am a little concerned about bedspreads and blankets are reused for every customer.  The central air seemed not very effective.\\n\\nBut for a large group with lots of kids, you can not beat the price and ammenities.\n",
      "output": "negative"
    },
    {
      "input": "Text: Well... It was dead. The waitress and the chef were sitting in the dark dining area and just talking to each other when we walked in. It was my husbands idea that we should try \\\"my kind\\\" of food, since I'm from the Balkans and we have some similarities with the Russians (Russian/Ukranians own the place). So we got in and the waitress welcomed us and turned on the TV, lots of Turkish music for some reason... Oh and those lights that you find in a club, it was really awful for that peaceful atmosphere.\\n\\nThe waitress was really nice and polite, we didn't needed any explanation with the menu since it was nicely explained and plus I understand most of the language. I ordered the Potato Variniki (basically boiled ravioli with potato stuffing) and they were half empty, guessed they leaked out. But the ones we did get, they were pretty bland but nothing s&p won't fix. Also my side salad for the entree got first to our table, before the app. Our fries (which were also sides to our entrees) also arrived before the main dish. I had the Shish Kabob, chopped pieces of lamb on a giant skewer, which was ridiculouslly huge and looked dangerous, It tasted pretty okay, I got 10 pieces total and it was $15.99... The husband had a lamb sandwich, which was loaded with the same lamb meat, tomatoes, lettuce and lots of tzatziki and it was only $4.99... So I guess I screwed up there :D oh and they too...\\n\\nIced tea with no ice... Which meant freshly brewed and not cooled and then poured over the ice. \\n\\nThey do have delivery in the near area, so I guess we'll order next time. ;)\n",
      "output": "neutral"
    },
    {
      "input": "Text: With all the hype and media that Great Bao has been getting lately, I had to check it out. My foodie senses were tingling when I heard of a hole-in-the-wall (literally) place that specializes in steamed bao sandwiches. You'll have to walk through a hair salon to get to it though!\\n\\nI am a huge fan of the most delicious fluffy bao buns. Whether they be Cha Siu Bao stuffed with delicious BBQ pork, some savory Peking duck, or a delicious variety of sauteed vegetables--I'll eat it!\\n\\nI chatted a bit with Jenny and Chef Sheridan--a couple of the nicest people I've met in a while. I ordered their \\\"combo meal\\\" of sorts: your choice of any 3 bao + any drink for $10. I opted for 1 beef, 1 pork belly, 1 duck + peach italian soda. The beef bao was my least favorite. The beef was flavorful but in comparison to the size of the bao bun, I felt it ended up being a bit bland. The duck was meaty and had just the slightest bit of crispy skin. GO FOR THE PORK BELLY! The pork belly was melt-in-your-mouth good. Flavor was awesome. Texture was awesome. And it was the perfect pair with the fresh bao.\\n\\nI'll be back for another Pork Belly Bao and to try the rest of their menu. They've got smoothies, salads, and some noodles I hear are pretty awesome. \\n\\nSupport local Las Vegas owned businesses! Visit Great Bao.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Went to this place today because it is close by and I had a craving for something sweet. I bought the \\\"red velvet\\\" cupcake and thought that I would have an orgasm-inducing first-bite until I realized that it was just ordinary cake batter with food coloring and way too dry. The cream-cheese frosting was good but I can go to the store and spend $3 on frosting and get a lot more. \\n\\nService was also less than great. I felt rushed and pressured to buy more. I will not be going back to them\n",
      "output": "very negative"
    },
    {
      "input": "Text: Ate there with wife, 2 sons and friends and about 1.5 hours later our 2.5 year old son, who had pancakes complained of a hurting belly.  About 10 minutes later he vomited up his pancakes.  We asked a friend who also had the pancakes and found out she was ill as well.  Called Cherries and after speaking with 3 people got nowhere.  10 minutes later a fourth person from Cherries called and after explaining again what was going on was yelled at for not telling them sooner.  Do not eat there.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Simply the blandest, colorless, pasty Mex food I've ever had. No spice, no flavor & lackluster presentation at best. Agree it tastes like it all just came out of a can. Better off spending the same at Rubios, Baja Fresh or even Taco Bell. Maybe with the new liquor license you can imbibe enough to make it taste good. Really wanted this place to be a hit since I live nearby and love my Mex, and it didn't bother me about the atmosphere or self seating - good for kids just not your taste buds.\n",
      "output": "very negative"
    },
    {
      "input": "Text: I really want my daughter to be seen by a doctor and not by a pa. I have taken my daughter to them about 5-6 times this year and every time my daughter has been seen by a PA. I can't wait to change insurance so I don't have to have dr lamott as my child's doctor whom I have not met yet since January.\n",
      "output": "very negative"
    },
    {
      "input": "Text: I must have driven past Franks A Lot one hundred times before I ever thought to give it a chance.  Franks is on the east side of the road that becomes, airlane, right behind the airport.  As I take airlane to work every morning to avoid a few lights, I kept seeing Franks and finally decided to try it for lunch.  \\n\\nWhat can I say? A solid hot dog, great price point and an EXTREMELY friendly staff. I haven't pegged if its a family running it from front to back, but I think it is and let me say, they do it well.  There is a drive through as well as basic patio seating.  Make note, they only take cash, but don't worry your lunch wont be more than six or seven dollars anyways.  \\n\\nTheir specialty is the Chicago dog, which is covered in onion, celery salt, sports peppers, and tomatoes.  Grab a side of their freshly made french fries and you are out the door, loving life.  Their menu extends to service polish sausage, cheese fries and even a philly cheese steak, but I have remained loyal to my Chicago dog....for now.  \\n\\nIf you happen to find yourself in the area, I say check it out.\n",
      "output": "neutral"
    },
    {
      "input": "Text: This is simply the best outdoor place to eat in Vegas....the decor is relaxing, fresh, pool side, green, so soothing!! This is the best breakfast/brunch in Vegas! The LOX bagel are great as well.\\n\\nThe lunch caprese appetizer is the best caprese that I have ever had!! And I had many of them!! The fig appetizer was super delicious as well and light, love it!!\\n\\nThe service is quite possibly the slowest I have ever experienced...and I ate there couple times...too bad!\n",
      "output": "positive"
    },
    {
      "input": "Text: food isn't good\n",
      "output": "negative"
    },
    {
      "input": "Text: Living in Las Vegas, we have the best food and the best trained people in the world. This small Port Of Subs is no different!!! I had the pleasure of dealing with Mike the owner of this POS for our company party platter. This guy is Top Notch!, Service and of course great product. He even called the next day to make sure everything was excellent!!! I would recommend using Mike and his team for your company catering needs... I know I will!!!\n",
      "output": "very positive"
    },
    {
      "input": "Text: I'd pretty much agree with all the reviews below me here. Great facility, very cold at times, pricey to go to, bloody our of the way, but always a great visit.\\n\\nThere are various other things at the centre which aren't climbing, such as the ceramics childrens area, and the gym. I've not been to any of them but given how busy the car park can be whilst the arena is quiet means they must be pretty decent!\n",
      "output": "positive"
    },
    {
      "input": "Text: This location is pretty bad.  Be warned if you go in at an off hour they will just let you stand there and never take your order.  I have been here twice and seen none behind the counter at all.  Not sure where they go. They tend to always put way too many raw onions in the burritos.  If you have to eat here tell them to hold the onions.\\n\\nMaybe the other locations are better.\n",
      "output": "very negative"
    },
    {
      "input": "Text: This USED TO be a great cleaners. I brought in 3 pairs of pants for dry cleaning and a shirt to be laundered a few days ago. All of the pants had been previously pressed with a crease so I expected that I would get them back the same way. All 3 pairs were pressed flat with no crease, and the pressing was not very good either. I had to re-iron the pants at home and put the crease in myself. The body of the shirt looked great but the sleeves were not pressed. All in all, a disappointing experience and a waste of my money.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Disappointing Chinese bakery. The baked goods are freshly baked right out of the oven but don't taste that great. The bread was tough and other items did not look too appetizing; like the cracked egg tarts. The ladies behind the counter could care less about their customers. They just chatter away without paying any attention to you.  It's much better in SF.\n",
      "output": "negative"
    },
    {
      "input": "Text: Nice change in dining . Fresh and tasty. Great staff. The servings are huge!\n",
      "output": "positive"
    },
    {
      "input": "Text: The only thing that I can say is YUM! I love the pancakes, the waffles and the service.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Bonne place pour prendre un verre avec des amis tout en d\\u00e9gustant une vari\\u00e9t\\u00e9 de tapas japonais. Service press\\u00e9 et parfois un peu froid, sauf lorsque vient le temps de prendre un SAK\\u00c9 BOMB (\\u00e0 essayer)! Noter que le prix d\\u00e9passe facilement la cote $$ (30$) si vous avez une bonne faim.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Years ago, I reviewed the Black Bear Diner's original restaurant in Mount Shasta, California. I have a soft spot in my heart for this chain because it started essentially in my hometown's back yard, in a remote northern part of California that some call the State of Jefferson. You can see on their placemat, a black bear framed by the snow covered peaks of the extinct volcano, Mt. Shasta, in the background. I am pleased as punch that they have a franchise in Gilbert now that I am living in Arizona.\\n\\nThe food here is some solid, stick-to-your-ribs comfort food. The portions are huge. And it has that old-fashioned diner food vibe. This has been covered in many of the reviews posted by my fellow Yelpers. However, there are some unique nuances at this diner that you might have missed...\\n\\nFor one, they sell their own line of hot sauces. This includes Baby Burn (original cayenne), Mama Burn (green jalape\\u00f1o), and Papa Burn (haba\\u00f1ero). I am hooked on the Papa Burn, even though I'm not a huge haba\\u00f1ero hot sauce fan. My tastes tend towards the cayenne and chipotle varieties, but this Papa Burn sauce is special. It has some serious heat from the haba\\u00f1ero, but the best component is the infused black pepper flavor. Try it the next time you're here and you might just buy a bottle to go (like I did).\\n\\nThe other thing you may have missed is that the Black Bear Diner serves craft beer! Hop Rod Rye Specialty Ale and Big Bear Black Stout are the two offerings they carry from the Bear Republic Brewery. I have tried neither of these, but they sound delicious! I tend to frequent Black Bear Diner for breakfast, and really haven't made beer with breakfast a habit since college. I know the Yreka, California Black Bear Diner restaurant used to serve a special label craft beer brewed at the Etna Brewery, so I was pleased to see that the beery bear tradition continues at this Gilbert restaurant.\n",
      "output": "very positive"
    },
    {
      "input": "Text: We are returnees to Arizona but previously lived in the West Valley so I was hating the idea of finding a new hair stylist. Luckily, my daughter has been seeing Amor at Altered Ego for her hair and she suggested\\nthat I schedule an appointment with Amor also. So glad I took her recommendation. This is a wonderful salon, Amor is very sweet and easygoing. Amor is outstanding in her skills, she knows exactly what you want and what will look good for with your hair. Amor did a beautiful cut and color on my hair at my first appointment with her. The prices were reasonable as well. The salon is very relaxing and the staff is friendly. I am so happy to have found my new stylist on my daughter's recommendation here in Tempe. Thanks Altered Ego and Amor for a great day!!\n",
      "output": "very positive"
    },
    {
      "input": "Text: My friend and I had lunch buffet there since two free buffet vouchers were included in the room package.  However, I wouldn't eat here again even if we get another free buffet offer.  There was very few choices and they all tasted so so.  The ribs were dry and collard green tasted weird.  There was a little fly on the sweet shrimp sushi enjoying its meal. How appeptizing...Normally, dessert section is my favorite,  but the dessert selection was just okay.  If you were to spend $$ on a buffet, Harrah's has a much better deal and their buffet tastes much better!\n",
      "output": "negative"
    },
    {
      "input": "Text: From the moment you walk in you feel like you're in a different era. It's very well decorated and dimly lighted. There is a sign when you approach the driveway that says \\\"appropriate dinner wear required\\\". Basically, anything but a bathing suit is appropriate per their valet person. \\n\\nWe were seated on time and the service was above excellent. From the moment we were seated until the moment we left, we were treated like royalty.\\n\\nThe calamari appetizer was tasty. Nothing spectacular. The mayonnaise based dipping sauce and tomato based sauce was just OK. \\n\\nI got the California cut prime rib and my husband got the Lawry's cut prime rib. They were excellent, tender, and juicy. The mashed potatoes, gravy, and creamed corn was also delicious!  We also had a side of creamed spinach which had a little bitterness to it. I think it was from the onions. \\n\\nOverall it was a very tasty dinner but very overpriced. You're really paying for the service which was superb. For the three of us our bill was at $240 not including tip. Wow! We probably won't eat there again because of the cost. In Vegas, you can get prime rib almost anywhere for much less. It was great to try and we have no regrets.\n",
      "output": "neutral"
    },
    {
      "input": "Text: My inlaws love hitting the slots so as a result of having spent way too much time here and having lots of extra credits, I got a free meal and I couldn't have been more excited. I had been wanting to come here for a long time. We arrived early and sat at the bar and ordered a couple of cocktails. I got a glass of wine and my husband got a beer. The wine list is pretty impressive and not horribly priced. The had live music playing in the lounge which was really good. I was very surpised at the quality of the music. If I were braver I would have gotten up and danced. \\n\\nEventually we were lead back to back to the main dining room and I was floored by the view. Very nice! We were seated by the window facing west which I had read ahead of time was the place to be for the best view. The reviews were right, it was beautiful. If i were just here for drinks and the view I would definitely be giving this a five star review. Unfortunatelly the rest of the experience was less than impressive. \\n\\nWhen our waitress came over we asked her what she recommended for appetizers, of course she recommended the $80 oyester and clam plate. Her next recommendation were the two next most expensive items on the menu paired together. Really? I hate it when you can tell a server is trying to up their payout. Maybe she really did like those items, but she could have at lease sold them better. Her attitude was very cold and felt like she had much better places to be than waiting on us. We did get one of her recommendations, the anitpasto platter. It was good but i've had better. No one at my table seemed to like it besides me. Since it was a Spanish themed tapas platter, I think the ingredients were a little to exotic for the small town midwesterners I was eating with. \\n\\nWe then ordered our dinner. I had the strip steak with the farro corn pesto salad. It was very good. Very well cooked and the flavors of the salad worked really well with each other. When I asked my dining companions if they enjoyed their meals, they all seemed to think their food was good, but i think when you see the caliber of the restaurant you just expect more. Something to wow you. We were never wowed. \\n\\nI've seen other people mention this and they're right, if you're eating a 3 course meal expect about a 3 hour dining experience. I'm not saying this is bad, it's actually nice to sit amd just enjoy the views all night. \\n\\nFrom what I saw there's only one bathroom for both men and women. For a fairly large restaurant, this is surprising.  having to wait for a restroom after spending so much on a meal seems ridiculous. While waiting for the women's to open I saw a man and women walk out of one together. Seeing that just summed up my entire dining experience. \\n\\nThis restaurant definitely sucks you in for the views which are great, but they definitely stop trying there. They know they'll keep people comimg for the views so no need to impress them with service and food.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Worst return policy in town!  The store manager did not even respect me, the paying customer, enough to come to the customer service desk to discuss a requested return. I tried to return a brand new dress with the tags attached and the original receipt, however, because I purchased the item more than 30 days ago they refused to issue me a credit to my Visa.  I was given a store credit.  My fiance tried to return a defective bottle of cologne this past weekend (the pump spray stopped working) and they would not exchange the defective item for a working item. We will be taking all of our business away from Ross and shopping at other discounters like Target, Anna's Linens, Tuesday Mornings, TJ Maxx, anywhere but Ross.\n",
      "output": "very negative"
    },
    {
      "input": "Text: This QT is big, clean, spacious, with great stock and really easy to get from/to the highway.  Hard to know it's even here if you're on the highway, but it's one of the most convenient gas/stores on this stretch of SR-101.  Always fast service too.\n",
      "output": "positive"
    },
    {
      "input": "Text: My friends and I had quite the experience at PURE when we went there this past Saturday night..\\n\\nFirst of all, do NOT count on the guestlist to get you in.. that's why my group (guys and girls) had to separate to our respective gender lines and you know how that goes.. the girls will ALWAYS get in before the guys do\\n\\nAnyways, when it was my turn to get my ID checked by the bouncer (BTW, it only took about 10 minutes to get there, so don't get intimidated by the length of the girls line), the bouncer actually thought i had a fake ID! Cuz of that, I had to be sent to another bouncer to get another opinion.. WTF?! They even went so far as to ask for me for another proof of ID and even for me to lift up my bangs to prove my identity! WTF right?! I know I was only 15-16 when I took my license pic, but shoot, thank you stoopid bouncers for putting me on the spot like that =P Good news though is that I did get in for free with a VIP stamp on my hand =)\\n\\nWith the guys in our group, it took A LOT to get them in.. a lot meaning that we had to go from bouncer to bouncer to convince them that they were with us and finally we were able to get them in. Guys still ended up paying the $30 cover charge though..\\n\\nBut just like what the majority have said, prepare yourself for the pushing and shoving on and off the dance floor, the HUGE crowds, the sticky and the dance floors full of empty cups, the occasional spill of alcohol from others around you, and the EXPENSIVE drinks (but at least there was no wait for me at the bar.. do NOT go to the bar in the white room). I do have to give props to the DJ spinning that night.. played a whole range of music, so I'm sure he satisfied everyone's taste\\n\\nOverall, the experience was OK. It really isn't all its hyped up to be, considering what I had to go through, but I'm glad to say that I went clubbin at PURE. But just like how I rated a club at SF before, I think it just depends on WHO you're with cuz for me at least, it plays a major role on whether I'm having a good time or not\\n\\nONE last note for GUYS: If the bouncer asks you to tuck in your shirt, not only listen to him but do NOT untuck it, even if you only mean to re-adjust yourself. One of my guy friends got kicked out even before entering the club juss cuz the bouncer caught him untucking his shirt to fix it after he was told to tuck it in. Some shiet huh?\n",
      "output": "neutral"
    },
    {
      "input": "Text: Do not shop at this location.  My wife and I went in last Saturday made our purchase and set up delivery for today. I just called the store to find out that not only are our goods not coming today our delivery was rescheduled to next Saturday without any notice.  I will be canceling my order and never shopping here again.\n",
      "output": "very negative"
    },
    {
      "input": "Text: I you like egg shells in your cool scrambled eggs, cold toast and no butter, a look of \\\"I guess I'll get it for you\\\",  a fruit dish with 5-6 small pieces of fruit for $2.60 and a waitress that has not been trained, then this Cracker Barrel is the one for you!!\\nWhen you informed the waitress(???) about the eggs and shells the plate was taken and returned warmed up so now there was dried crunchy scrambled eggs. I guess by warning egg shells that softens them.\\nAND TO ADD TO THIS....I GOT THE PRIVILEGE OF PAYING FULL PRICE!!!!\\nOh the poor residents of Casa Grande that have to put up with this.\\nIt used to be such a good enjoyable place to meet and eat.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Last day in Vegas and I was craving a French Dip sandwich. Stumbled on this place on our way out the night before and decided to give it a try. The decor is adorable. It has a sweet appeal to it, right down to it's name. The service was a little slow and scattered, but if there's good food, I don't really care. My friend and I both ordered the French Dip and it was very, very good. The meat was so tasty and their au jous was perfect. The french baguette it was served on was a little on the hard side, which was the only bad thing I have to say about it. \\n\\nWe ordered milk chocolate fondue which came complete with marshmallows, gummy bears, strawberries, banana, white chocolate bread, shortbread and brownie bites. The chocolate was a little cold, but that didn't stop us. We also got to watch the Bellagio fountains from where we were seated, which was beautiful even in the daylight.\\n\\nThey also serve these amazing sundaes and drinks in martini glasses. Unfortunately, we never ordered one, but they looked so yummy! Definitely have to try one next time.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I've been coming to the restaurant regularly for the past week. The food is delicious, definitely recommend Kao Mun Kai Tod. The food deserves a better review but it is the horrible customer service that made me give this restaurant a one star.\\n\\nI came in for lunch and it was very busy, so I decided to wave at the waiter and said \\\"excuse me\\\". The man with attitude came up to me mocking my waving gesture and said \\\"I can see you and you don't have to do that\\\". This is the first time in my life I've ever seen a waiter getting offended because a customer tried getting their attention by waving and saying excuse me. As a customer I must say I was truly offended, Mr. Attitude came to pick up the menus after we have ordered our food. As a concerned customer I reminded him that his job was a waiter and that's not the attitude he should have. \\n\\nAfter speaking to a lady who appears to be the manager, she told me something along the line that \\\"waving to a waiter is unacceptable in Britain and this is not how it works around here\\\". I then apologized to her for losing my temper at their employee and came to a conclusion that customer service is non existence in this particular restaurant. It's a shame. Really.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Fast and friendly service with good music. The malasada sunday was delicious! For drinks make sure you go for happy hour.\n",
      "output": "positive"
    },
    {
      "input": "Text: I am still searching for the perfect Thai meal so met up with a buddy for lunch at this place.  The place is neutrally decorated and was fairly empty as it was Labor Day.  We both ordered our favorites: pad thai and yellow curry.  This place runs a lunch special with rice, salad, and won tons.The food was OK, nothing exciting but definitely Americanized.  I wish them well and think they have the potential to do a brisk lunch business due to their location and pricing.  As for me, I'm continuing my search.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I've been to other Doctors Express locations and loved them, so when my 4 year old got sick, I didn't hesitate to take her the one on Camelback.   Well, the waiting room is clean and the staff were nice. However, the doctor at the Camelback location was absolutely horrible. He spent less than one minute examining my daughter and then looked at me and asked, \\\"Well what do you think I should do?\\\"  In the end he misdiagnosed my daughter and seven days later I had to go to another urgent care where they told me she had pneumonia.   If you have to go to this urgent care, refuse to see the old, male doctor. He's far from decent.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Read the reviews and was pretty pleased.....until I got to this Salvation Army. Major disappointment :/ \\nThere is a mix of really old clothes & old shoes, really old worn out furniture, and dishes. I'm not expecting pristine items, but c'mon now these things should be given away to people in need, not charging them!  I was at least hoping to find  anything older vegas style, anything!!!! Found not a single item.....Oh well, on to the next shop.   \\nPlenty of parking thou\n",
      "output": "negative"
    },
    {
      "input": "Text: Great mexican fare, absolutely tasty and well executed. Great for lunch, not sure I would have dinner there, in the Canal Shoppes mall, unless you really want to see and hear the gondoliers on and on. A bit pricey for classic mexican food, no matter how good, so rating is set  at 3.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Sooooooooo much better than Jamba!!!  And that's saying something for me since I was coming of age when Jamba first came out on the scene and that was when people started to obsess over smoothies.  \\n\\nMy hubby has gone here a ton and I finally grabbed one with him the other day.  He loves the South Pacific Squeeze and so I went with that for my first time.  Strawberries.  Pineapples.  Pineapple Sherbert.  Orange Juice.  Bananas.  Mmmm mmmm good.  \\n\\nAll I have to say is...they are better than Jamba for the mere fact Robek's smoothies are way fruitier tasting, less icy (yet still smooth), and don't taste of yogurt.  They are way more refreshing as well.  I'm hooked!\\n\\nI already went in a second time, this morning, right after yoga.  BTW....they open up at 9 am on Sundays versus their usual 6 am opening on weekdays.  \\n\\nI'll be heading back soon to try other flavors for sure.  Their boosts are 25 cents extra and definitely worth it.\n",
      "output": "very positive"
    },
    {
      "input": "Text: General Tso's Chicken is one of my favorite dishes, and this place has the best General Tso's I've ever tasted. You also get A LOT for what you pay. I often end up eating my leftovers for lunch and dinner the next day. \\n\\nTheir crab ragoon is so good - fried to a crisp, filled full. It is always warm with cool, gooey cream cheese in the center. Even their egg rolls are some of the best I've ever had.\\n\\nThe only thing that bothers me (the food is so good, though, I don't even care) is the language barrier. No matter how I phrase it, I always end up with different portions/variations on my dish. I have never gotten the same thing there twice or paid the same price twice. You always get A TON of whatever entree you order, but sometimes you get a small order of rice, sometimes you get a large. Sometimes it's fried rice, whether you say fried or not, and sometimes, you get an egg roll, whether you ask for it or not. So if you think that will bug you, maybe the place isn't for you, but this place has some of the best Chinese food I've ever had. The price is always great for a poor student like me, too; a great Friday night date, Wok take out and a movie on Netflix.\n",
      "output": "very positive"
    },
    {
      "input": "Text: If i could give zero stars i would. Without a doubt the WORST run casino in Las Vegas, and every single department. The employees DO NOT KNOW what they are doing. Years ago it was THE place to play. Now they can close up and i wouldnt miss it at all. The ONLY nice person working there and willing to help when you have a complaint is Dan Long, director of Player Development. He made good on a major complaint i had there and then lo and behold their incompetent staff managed to ruin that. I have never met such an incompetent bunch of employees and somenof them are downright nasty too.\n",
      "output": "very negative"
    },
    {
      "input": "Text: I am local and decided to spend NYE at the Rivera to see a concert. Big mistake. I purposefully hand picked two front row seats at $100 each and had the floor plan in front of me when I purchased them. I know NYE is big in town so I purchased tickets months in advance. There were 3 sections near the stage and I choose front row section 2 - dead center.  \\n\\nThe night of the show, I discovered the floor plan had changed. The three front sections had changed to six sections. Section 2 was up against the far wall of the auditorium. The two front row seats I chose were now moved way off to the side. I had a side view of huge speakers and literally could not see the stage at all from my seat.\\n\\nThe two other couples who sat next to me all agreed this was not the floor plan we choose seats for. All though we didn't know each other, all six of us went to talk to the box office manager together.   \\nThe response to our concerned but polite inquiry? Too bad.\\n\\nAll 6 of us were shocked how callous the box office staff treated us. No apologies and no offers to move us. They told us floor moves happen all the time and we bought our tickets too far in advance and we should have waited. This made no sense to me at all. I planned this night well in advance and I am suffering the consequences for my careful planning? All of us agreed our NYE was ruined. \\nI wrote a nice letter to the Director or Entertainment explaining the situation and I never heard a word back.\\nWith all the hotels in town, it is no surprise the Rivera is probably last in terms of reputation and image and they well deserve to be. Never again.\n",
      "output": "very negative"
    },
    {
      "input": "Text: The BBQ is decent, depending on what you get (the brisket is meh, the chicken is pretty good, the ribs are decent).  The Saturday college football viewing is nice.  The service is friendly, even when your kids are making a huge mess.  It's definitely going in the Saturday afternoon rotation.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Son said his Mochi was hard. Hubby and I thought this place isn't as good as yogurtland as far as flavors and quality.\n",
      "output": "neutral"
    },
    {
      "input": "Text: BEST. BUFFET. YET.\\n\\nWynn was always my favorite just because of their quality. M was delicious because of their quantity + price. But Bucchanal...I think tops both of these. We were the smart people who got in line around 1:45 pm and paid around 2:50...just in time to pay for lunch but get dinner food! We live such a dangerous life, don't we? \\nWe did have a party over 6 people, so they charged us 18% tip. (Total was $36. My friends went for dinner, and with the 18% gratuity, it was like $51.) I don't really see the need to tip at buffets more than a few bucks, but what can we do...\\n\\nI think one reason I really loved this buffet was because of the ASIAN FOOD. Living away from home really makes me crave this! They had miso soup, hot and sour soup, and black chicken soup. They had sushi, PEKING DUCK, and other general asian dishes. The peking duck was sweet and delicious. I ate enough of that to pay for my meal.\\n\\nThey ran out of salmon at one point, and one of the chefs, after asking what I was waiting for, went to go get me some. How sweet!! Plus points for great service.\\n\\nThey also have a ton of seafood including crab legs and oysters. All of my friends got their money's worth eating that. \\n\\nThey had rib eye steak, fresh-made tacos, fresh fruit, lamb chops, amazing desserts including innovative ice cream flavors, and an all-around great selection of food. \\n\\nDEFINITELY RECOMMEND.\n",
      "output": "very positive"
    },
    {
      "input": "Text: The little mesa hasn't let us down for breakfast. It is a family owned an operated place. The coffee has always been good.  Service has always been cheerfull and attentive. If you expect\\ncanned smiles and fake. Take your self important attitude to the trendy places.come here for solid breakfasts from a family that is consistently on target with a welcome and a hot meal. As a tip.. always ask for blueberries on your pancakes it is worth the upcharge.\n",
      "output": "positive"
    },
    {
      "input": "Text: Would give it 0 stars if I could and total waste of some money. Went for a Vegas painting party event and it  sucks! Party started at 6 so we arrived around 5 so we could eat before and get some drinks. First thing we noticed was that their was \\\"NO AIR CONDITIONING\\\"!!!! C'mon this is Vegas people! You know it's bad when outside is cooler than inside! Sat down and no service, finally went up there to ask for help. Was told we have to sit at bar if we wanted to eat and drink. So fine we did & waited forever and had to get up again for help. Anyway, since it was happy hour ordered buffalo chicken bites and macaroni bites. My mom ordered a lettuce wedge and cheese sticks. Omg, the lettuce wedge was laughable! They cut a head of lettuce in half and drowned it with dressing. As for the other items they were alright but I could get the same food and quality in a drive thru. By the time we got our food it was already 6:15 and the party started. Had to down our food because they wouldn't let us take our food upstairs and if it's not enough. They said we couldn't get happy hour when we're upstairs. If we wanted that price we have to come down and get the drinks ourselves. Even though theirs a waitress that will be serving us for the party. Huh? The upstairs is attached to the damn building! Never heard that before and I wasn't even as upset as the other patrons. They really let the owner/manager have it. They only had 1 bartender, waitress, and the manager/owner working there. NEVER will I ever come back to this rathole again! Instead of it being called Republic Kitchen..it should be called Republic Sewage! I can't believe their still in business....hmmm, maybe that's why theirs no air condition!\n",
      "output": "very negative"
    },
    {
      "input": "Text: I would like to try Richardson's again. I went on a date here and we were going to order a couple things off the menu, but the manager said, \\\"Let me take care of you- you're going to love this\\\". We looked at each other (date and I) and were like, \\\"Ok, I guess\\\".\\n\\nThe manager sent out a garlic plate. It wasn't the worst thing for a date, since roasted garlic isn't stinky, but it was a cheesy heavy gross mess for me. I'm not into that kind of food at all and would have much preferred to choose something different. It was huge as well, we couldn't even finish it and didn't have any room to try any entrees on the menu. \\n\\nSo, well, next time I know better and will stick to my own palate preferences rather than be persuaded by  a stranger that thinks first date food should be the size and style of a fancy superbowl platter. The dish wasn't gross, but it was incredibly heavy for 2 people. i might order that as an app if I was with a party of 4 or larger.\\n\\nOverall, the place is beautiful and it's a great date spot. Call ahead and make a reservation though. I hope one day I can go again and try something that I like better.\n",
      "output": "neutral"
    },
    {
      "input": "Text: They've changed the carpeting, fixed air vents, re-painted the walls to a really sweet color, and re-decorated the whole place.  Also, all pool tables are being re-felt.  \\n\\nGreat thing about this place is that the smoke smell has gone away since they fixed the air vents.  Anyway, I'm so happy that this place was given a makeover.  I love it even more!\\n\\nThis is how I feel about Cue D's...\\n\\nMaking your way in the world today \\ntakes everything you've got. \\nTaking a break from all your worries, \\nsure would help a lot. \\n\\nWouldn't you like to get away? \\n\\nSometimes you want to go \\n\\nWhere everybody knows your name, \\nand they're always glad you came. \\nYou wanna be where you can see, \\nour troubles are all the same \\nYou wanna be where everybody knows \\nYour name. \\n\\nYou wanna go where people know, \\npeople are all the same, \\nYou wanna go where everybody knows \\nyour name. \\n\\nFull Lyrics never actually aired \\n\\nMaking your way in the world today \\nTakes everything you've got; \\nTaking a break from all your worries \\nSure would help a lot. \\nWouldn't you like to get away? \\n\\nAll those night when you've got no lights, \\nThe check is in the mail; \\nAnd your little angel \\nHung the cat up by it's tail; \\nAnd your third fiance didn't show; \\n\\nSometimes you want to go \\nWhere everybody knows your name, \\nAnd they're always glad you came; \\nYou want to be where you can see, \\nOur troubles are all the same; \\nYou want to be where everybody knows your name. \\n\\nRoll out of bed, Mr. Coffee's dead; \\nThe morning's looking bright; \\nAnd your shrink ran off to Europe, \\nAnd didn't even write; \\nAnd your husband wants to be a girl; \\n\\nBe glad there's one place in the world \\nWhere everybody knows your name, \\nAnd they're always glad you came; \\nYou want to go where people know, \\nPeople are all the same; \\nYou want to go where everybody knows your name. \\n\\nWhere everybody knows your name, \\nAnd they're always glad you came; \\nWhere everybody knows your name, \\nAnd they're always glad you came...\n",
      "output": "very positive"
    },
    {
      "input": "Text: Someone has been reading the reviews and fixing the service issues, it was top notch.  Attentive friendly waiter, and when the one of the hostesses becomes water girl, she's almost freaking out if our water glasses look less then half full throughout our meal.  Over the top friendly and attentive service.\\n\\nAfter the Yelp science event, I had heard so much great things from their tasting booth... I picked this for 3 for RestWeek.  We enjoyed our meal and the wine pairings made this an incredible deal plus I ordered the raved about beef tongue from the Yelp event... quality and fresh ingredients but didn't have the wow factor.  Enjoyable meal nonetheless!\n",
      "output": "neutral"
    },
    {
      "input": "Text: I'm just gonna start off by saying this place is amazing! The food is delicious especially the hummus and the hookah is even better. If your not sure what kind of hookah you want just ask for what you feel like.... fruity, minty, citrus..... and they'll make you something amazing.\\n\\nAll the servers there are amazing but Bladen is by far the top guy. He will always make you feel welcome and his service is always exceptional.\\n\\nOverall, this place is amazing!!!\n",
      "output": "very positive"
    },
    {
      "input": "Text: I went to Morning Squeeze for the first time today. I really liked it! The booth was comfy, the decor is colorful, cheery and hip, and the staff was friendly. I had the Scottsdale breakfast burrito, which had egg whites, potatoes, spinach, and tomatoes inside. It was served with a side of fruit. The portion size was perfect, and the food was very good. The waitress kept my iced tea filled and the manager stopped by twice to make sure everyone was happy. The menu is huge, so everyone in my party had lots of choices. I will definitely be back!\n",
      "output": "positive"
    },
    {
      "input": "Text: I hate Bank of America more than anything else in the world.  I am a peaceful person who would rather cut off my left arm than offend anyone or get into a fight.  But, I swear, B of A brings out a side of me that I wish I never had to see, and the unfortunate part is that I usually end up taking it out on the unsuspecting customer service rep on the other end of the phone line.  I have never in my life banked with a company that goes so far out of their way to screw people over and assess unnecessary fees.  I have paid B of A hundreds of dollars in overdraft fees over the last year due to their screwed up system and logic that they will undoubtedly try to convince you is somehow appropriate.  For example, I made a charge to Food Lion using my debit card and my pin number, which means that charge should come through on my account IMMEDIATELY.  Instead, it didn't come out for two days, on the same day as an automatic withdrawal for a student loan payment.  The financial geniuses at this corporate mega-money factory decided that since they waited for two days to take it out, now they would take the debits out from largest to smallest, with no regard for the date and/or method of payment used.  So, in a nutshell, I was charged two, count 'em two, overdraft fees and when I spoke to customer service, they simply read the policy out of their little manual, attempting to explain it to me like I have an IQ of 50 with no offer to make the situation better even when I threatened to close my account.  Bottom line:  they don't care about me, my money, my life, or my circumstances.  All they care about is whether or not I'm stupid enough to continue paying them overdraft fees.  I closed my account and switched to a smaller credit union and I couldn't be happier with my decision.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Friendly staff cannot save this place for f'n up illy coffee.  Sure they use the same illy beans my local cafe uses, but the way it's brewed here makes it taste totally weak in comparison.  I think it was like $7 for my latte that wasn't strong and didn't have the rich flavor i associate with illy coffee.  i'll stick with Coffee Bean when i'm staying at Palazzo.\n",
      "output": "negative"
    },
    {
      "input": "Text: Cirque d Soleil does no wrong in my book. Every show I have seen has totally blown me away. LOVE was AMAZING. I love the Beatles and combined with Cirque was 100% pure amazing in my book. \\n\\nI really enjoyed how they captured each Beatles song with dancing, lights and acrobatics. We sat in the 300's and had a great view on everything. The best part of all of the Cirque shows is that no matter where you sit you are insured a great view. The set design and sound is amazing. We got a steal of a deal on Travelzoo.com. Tickets were sort of pricey before the discount, but I would have paid for them even if I wouldn't have had the discounted tickets. \\n\\nI don't want to give away any spoilers but just be prepared to amaze all of your senses. I agree that even if you aren't a huge Beatles fan you would still enjoy this show.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Casino: \\nA little on the older side but overall great slot machines and table games.  \\n\\nLove the upgraded modern rooms and the prices are reasonable for being on the strip and centralized to a lot of restaurants and shopping.\\n\\nThe staff is always nice.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I came here for the second time last night.  Audrey W and I met Amy B for dinner.\\n\\nI opted for the special and kind of regret it.  It was a seafood paella.  I have to remind myself sometimes that I don't live by the ocean anymore and very few restaurants here in the valley provide good quality seafood dishes along the lines of the paella.\\n\\nIt was mediocre and I know many other things I have had at Havana Cafe are much better.\\n\\n:-( \\n\\nI'll just have to bank on my upcoming dinner at Wildfish for Restaurant Week to set me right.  I'm having the cioppino.\\n\\nI used to order things like cioppino or \\\"Fruite de Mare\\\" all the time when I lived in Boston and I always enjoyed it.  Two times ordering that sort of thing at restaurants in Phoenix and :-(  \\n\\nLesson learned.\n",
      "output": "neutral"
    },
    {
      "input": "Text: never in my life have i been so happy to dine and dash before. i won't give a time it happened, nor will i ever return, so i honestly don't fear retribution.\\n\\nbut after waiting 30 minutes between drinks, and then never saw the waitress again i was so fed up with this place i just walked the fuck out. if they don't care enough about the customers to at least make their rounds every 5-10 minutes to see if we are happy. then they certainly don't care about my money. which by the way i would have been happy to give them. the drinks were good. but i was sober before the next one arrived. unless they are freezing the ice cubes to order, there is no reason for a delay. I'm not going to cause a fuss and complain to the manager. I'm sure the wait on a manager would have been just as bad as the service. so kick rocks. I'm out.\\n\\nfrom my experience, i really don't think this establishment deserves more then 1 star. i would give 0 if it was possible.\n",
      "output": "very negative"
    },
    {
      "input": "Text: This place never gets it right. I recently took my car in for their $26 oil change/lube/car wash special, where you basically get a free car wash. The service guy was very nice, noting things I probably should replace, but that I could wait on for another few thousand miles.  He did let me know that I needed a new air filter and offered to upgrade the car wash to a supreme if I went ahead and replaced the filter, which I agreed to. However, I specifically asked that they 1) not forget to include the air freshener, which my mom said they always forget , and 2) vacuum the interior very well, since I'd had my dogs in the car and hairs were all over. I get the bill for my car and they've charged me for the upgrade to supreme car wash, so I have to have them remove the charge. Then I get my car and they've forgotten the fragrance. Finally, I get home and look at the hatch area of the interior to find it covered in sand and dog hairs, like they never even vacuumed at all, let alone vacuuming especially well, like I requested. This place is for the birds, to be polite, but they do have a very nice waiting area, if that's what you like in a car wash.\n",
      "output": "negative"
    },
    {
      "input": "Text: This place was great. I have nothing to complain about. Happy hour menu, great service, great food. That's all I'm really looking for when I go out to eat. I wish I snapped some pictures of my food! Open late, great place to stop and get a bite late at night!\n",
      "output": "very positive"
    },
    {
      "input": "Text: Just got home from dim sum with the family here. I come here for dim sum about once a month. It's one of the better dim sum places in vegas. The line can get pretty long, so we try to come around 11am. Today the line started getting long just after 11:15am. \\n\\nThe food off the dinner menu is good too, but the portions are small. Salt & Pepper Frog Legs is one of my favorite dishes here. Yup. I said FROG LEGS!! Soft like fish and sorta tastes like chicken.\n",
      "output": "positive"
    },
    {
      "input": "Text: I don't like this store as it's woefully understaffed but I did just have a wonderful customer service experience for a little brown boy named Josh. That's enough for me to start thinking about coming here again not just out of necessity.\\n\\nRest assured, this would be 1-star if it wasn't for the great service experience.\n",
      "output": "neutral"
    },
    {
      "input": "Text: The 5 start rating is for the Oxtail Soup.  I've been eating this soup for the past 13 years.  After driving 5 hours from San Diego to Las Vegas, I make a stop to eat oxtail before I do anything else.  They only serve it around 11pm -9am.  You get a big bowl of several oxtail bones in broth, with carrots, celery, peanuts and chinese mushrooms.  It comes with 2 scoops of steamed rice and a little ground ginger and minced cilantro which you add to your soup once you get it.  Kinda like adding basil leaves and bean sprouts in your bowl of pho.  On weekend nights, the line is 20-30 mintues long depending on when you get there.  It's worth the wait.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Um, it's a Getgo, calm down people.  Typical set up for a Getgo in the area.\\n\\nAmple pumps, bigger inside area than most which means this place is always packed and busy.  Convenient?  Maybe, if you live in this area, but not so much when you are just stopping here to shop.  There are many places along the way when you are on the way there, or on your way out.  No need to make a special trip here.\\n\\nNot much else I can say except traffic is horrendous to enter or exit here.  There are at least three ways, maybe four, and it's quite tricky.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Just came back from a bad meal at Namos.  Aside from the fact that it took a full 45 minutes to get our main course, the waiter screwed up. For health reasons, I asked for no salt or other spices on my steak. The kitchen ignored my request. I could not eat it. My choice was to give it to my wife or send it back and wait another 45 minutes for my meal  I chose the first and went away unsatisfied and unhappy. \\n\\nThat is it for me at Namos.\n",
      "output": "very negative"
    },
    {
      "input": "Text: I really did like this place.  The food is very good.  I really liked the French onion soup & their burgers are great, as is the steak.  The prices are a good value and I will be going back.\n",
      "output": "positive"
    },
    {
      "input": "Text: No doubt that the coffee was excellent- but the barista was rude and very cantankerous, despite attempts at being friendly. Not to mention the bathroom was out of toilet paper and just had a sign that said 'sorry- public bathrooms available down the street'. I wish I could give a better review since their coffee is great- but the experience was lackluster.\n",
      "output": "very negative"
    },
    {
      "input": "Text: All desserts are pretty but they have the same taste. Nothing special. I am portuguese descendent and all food here don't look be prepared from scratch. And the servers take a long time to even notice you are waiting for them seating on a table. They are so inpatient. I have been here 4-5 times and I promise don't come back any more. Only cash or debit card.\n",
      "output": "negative"
    },
    {
      "input": "Text: I love their burrito's and could eat them daily if I didn't have to worry about weighing 400 lbs. The problem with this place is the parking stinks and if you go at a busy time (lunch) it is packed and isn't quick to get in and out. This keeps me from going as often as I would like.\n",
      "output": "neutral"
    },
    {
      "input": "Text: The prices here are really high for what you get & poor service. $9 for a 6 ounce margarita, my friend's was so salty we had to send it back. The bartender had difficulty promoting & describing the drinks off the margarita menu.\\n\\nOnce we got seated at a table, the server stopped by to greet us so we ordered waters and a sprite, she said she was gonna go bus a table and come back for our drink order. Mind you no one was waiting at the door for a table.\\n\\nNext my friends wanted charro beans with their fish, the were out, so they settled for the black beans. A few minutes later the waitress came by to say the walk in fridge has a latch problem and was left open last night and the black beans are not tasting right, so she recommended the rice. After that we all look at each other and said \\\" I wonder what else was bad in the cooler, I don't think she should have told us that\\\".\\n\\nMy friend got a steak burro for $9 and it was go small with nothing else, she only ate half & said it was only ok. I bet you can get a better burro at Chipolte.\\n\\nMy other friends had swami in foil, customarily the waitress should open it for you but she didn't. My friends really enjoyed the fish.\\n\\nThis place needs some work on service, quality and value for your money.\n",
      "output": "negative"
    },
    {
      "input": "Text: We will never, ever be back.  We even talked with the GM about the service and he seemed to not care one bit about how we were treated or the service that was given.  We waited an entire hour to get our food and then it was cold.  We did send it back and it came back just warm.  The GM said that they were just way to busy tonight even though we saw others being served and finished even before we received our food.  The waitress was even worse, if that is possible.  Do yourself a favor, stay away!!!  \\n\\nIf I owned the bar, I would fire the GM first thing in the am.  As for how horrible the waitress was, I would also blame the GM for that as well.  Totally unacceptable.  \\n\\n\\nStay away!\n",
      "output": "very negative"
    },
    {
      "input": "Text: Eigentlich eine super Sache, auch wenn ich mich lieber auf den Gl\\u00fchwein als das Eislaufen konzentriere :-)\\n\\n\\n Auch hier stellt sich wieder einmal die Frage, warum man so etwas nicht vor dem Schloss machen kann? Das Ambiente w\\u00e4re atemberaubend. Die Location vor dem Naturkundemuseum ist zwar ok, aber da haben wir echt bessere Locations in Karlsruhe, oder?\\n\\n\\n Das mit den Zelten finde ich eine super L\\u00f6sung und auch die Deko ist wirklich klasse. Von der Idee her ein w\\u00fcrdiger Wintervertreter f\\u00fcr das P10.\n",
      "output": "positive"
    },
    {
      "input": "Text: Ventanto is one of my favorite dining out spots. The view is breath-taking and the staff is all so nice and accommodating. The food is always fresh and the portions are huge. I never leave Ventano without a doggie bag.\\n\\nI recommend the Shrimp on a Stone and the greens salad to start. As for entree, I can never decide on whether the Lasagna, chicken Piccata or Ventano Spendini are my favorites. \\n\\nSave room for dessert~!!! They have wonderful desserts. I love the cannoli. YUM\\n\\nI have been there many times since they opened and I have never had a bad meal. We were there the other night and it was great as usual...and we will be back again~!!!!\n",
      "output": "very positive"
    },
    {
      "input": "Text: At most buffets I at least leave feeling full, unfortunately I can't say the same for this one.  While there is a large quantity of different food options, the quality makes many of those options inedible.  There were a few different things that I was able to eat but for the most part I filled up on the desserts and not the actual food.\n",
      "output": "negative"
    },
    {
      "input": "Text: I went to Orleans Arena for a Las Vegas Wranglers ECHL hockey game. This is a fantastic arena for minor league hockey. The sight lines to the ice are all great. The seating bowl is U-shaped, which is a different twist on the usual arena.\\n\\nThe staff at the concession stands were all friendly and speedy. The prices were the norm for event food. I got the pizza and it was pretty good and I was surprised by its size.\\n\\nThe arena is also very clean. I couldn't find a lose piece of trash anywhere around the concourse. The cleanliness extended into the very large bathrooms as well. For smokers, there is an outdoor patio. Though I don't smoke, I still appreciate the accommodation the arena makes for its patrons.\n",
      "output": "very positive"
    },
    {
      "input": "Text: My hubs and I joined another couple for NYE dinner.  They had a special NYE menu which we looked up online ahead of time and the options looked terrific (filet and lobster tail, blackened catfish, seared tuna, and crab cakes).  The regular menu was also an option.  I ordered a small house salad which was ok, not much to it just lettuce and dressing blah...for dinner I opted for the seared tuna- terrible!!  I asked the waitress which item was the best on the special NYE menu and she recommended stk and lobster so I thought maybe I ordered wrong?  NOPE!  My friend ordered it and it was pure salt.  Rather gross and not edible and I like salt but this was insane...expensive, waitress who cared less, bad food...it leaves me upset that we came here.  My dish was stringy- the seared tuna...it came w sushi rice that was crunchy.  Just not good!  \\n\\nThe bill between 4 of us was $220.  I'm still pissed!\n",
      "output": "negative"
    },
    {
      "input": "Text: Wow - I was totally impressed with Chris and his crew. We got in everywhere we wanted to go - communication was easy and fast. My cousin and I had a GREAT time at the Palms and Foundation Room. I'm sure I'll make my way back to Sin City and will definitely hit up Chris and his team before I go. Thanks guys!!!!!\n",
      "output": "very positive"
    },
    {
      "input": "Text: We've been by this place a number of times since we live right by it and we finally decided to try it.  The family was starving and I was in the mood to try something new.  I ordered some chicken and beef tacos, chicken and beef tostadas, a cheese quesadilla, some chips/salsa, and flan to go.  It didn't take too long for the order.  It was probably in the 5-10 minute range.  \\n\\nI took it all home and placed it on the table for everyone to dig in.  We pulled out the tacos and tostadas.  The meat was great!  Everyone agreed that the tacos were better than the tostadas.  The tostadas seemed to be a little on the crispy side.  The kids tore through the quesadilla so I'm assuming it was pretty good.  The chips and salsa were very good.  \\n\\nThey also give you a salsa bar to select different kinds of salsa which is very nice.  We sampled the different salsas and found them all to be very tasty.  \\n\\nWe all finished and it was time for dessert...the flan.  Wait, all the bags were open...where was the flan???  Well $&%@!!!!  They didn't give us the flan but they were nice enough to charge us for it.  I have to admit it was one of the pictures I saw here on yelp and it looked so good.  I was really looking forward to trying it.  I thought about going back and the kids wanted me to go back but it was late on a Monday night and I just wasn't feeling like going to argue for flan.  \\n\\nI've been debating between giving this place a 3 or a 4.  I really liked the meat but I'm really pissed about the flan.  I finally decided to go ahead and give it a 4.  I did like the flavor of the meat and I will probably return for more tacos.  If you get takeout I would highly suggest giving your bag a couple of extra checks to make sure you aren't missing any items or you risk getting home and being disappointed.\n",
      "output": "positive"
    },
    {
      "input": "Text: Good NY style pizza!  Don't forget the fried ravioli, garlic knots, and Greek salad...all winners in my book!\\n\\nMy only dig on the place is the way they do sausage as a topping.  Instead of chunks of sausage scattered about the pie, the sausage is cut in thin slices lengthwise.  Eh, not my preferred way to go, and it really doesn't look good that way, but it still tastes good.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I have never been a fan of ulta, but my wife likes nice things, so we decided to come here instead of sephora because it is closer. Big mistake. \\nThe store never has anything you need in stock. Ever! The staff is non existing if you have questions or need assistance, and the prices are horrible. You can't even use the coupons they send on 90% of the products they sell. \\n\\nNext time I will just take the wife to sephora.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Been going here for almost a decade.  Never had any problems.  Very affordable, speedy cleaning and I don't have that funky after-drycleaning stiff feeling you'd normally get at these cheap $2.29 cleaners.  (You know what I'm talkin' about)  \\n\\nThey really do a great job and don't damage your clothes by putting stickers on your clothes like they do at the \\\"organic drycleaners\\\".  Just a safety pin with a piece of paper on the clothing label. \\n\\nThey only accept cash or checks. Worse case scenario, you can use the ATM they have inside their store.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Who would have thought that Champaign, Illinois can put out the best barbecue? You lucky UIUC kids, I'm jealous!\\n\\nLast September, I went to Black Dog for the first time on a double date. We had a 40-minute wait but time flew by in their awesome draft beer selection. They ran out of the famous burnt ends (meat cut from the point half of a smoked brisket) by the time we sat down, but everything else was delicious so I promised myself to go back. And I did, 3 times! It has become a tradition for my boyfriend and me. The quality of their food and beer is amazingly consistent.\\n\\nThe burnt ends turned out to be perfectly charred, moist and smokey. On top of that, their hot polish and chicken are just mind blowing. I never pick chicken over beef/pork at bbq places, until I reached my fork into my friend's Black Dog chicken platter :P But tonight, we got another surprise...Smoke Duck Special, which has now made Thursday night the best night! Both the duck and the chicken are worth trying. They not too greasy and deliciously spiced.\\n\\nLast but not least, I have fallen in love with their sides and bbq sauces. You can't go wrong with the sweet potato fries and the vinegar based slaw, also, the cornbread has BRISKET in it! I know the bbq sauce variety does not help your decision making. If you like something with a little \\\"zing\\\" or \\\"kick\\\", I suggest the Hot Georgia Peach and the mustard.\n",
      "output": "very positive"
    },
    {
      "input": "Text: I think I would like to try the Sakana that everyone else is reviewing because I surely could not have been at the same place... \\n\\nFinding high quality sushi in the Phoenix area has been a challenge for me as most of the places I get referred to are a bit too \\\"Americanized\\\" for my liking. Sakana is thou the worst offender of doing this. My husband and I went the other evening and ordered what we thought were 7 different rolls...nope-they all tasted the same. \\nFake \\\"krab\\\" minced up and doused in mayo- minced tuna..again doused in mayo-and what didn't have mayo had cream cheese or was deep fried-ick. \\n\\nEven when asking the waitress what was in the rolls (we like to try different things) she at no time said \\\"krab salad\\\"-she just said crab...so when I get rolls that have this stick all minced up with mayo you can certainly understand my frustration. The head chef came over and apologized-however stated that it was their \\\"style\\\" and that's how most of the rolls are. \\nDinner was atrocious and you leave here with your clothes reeking of oil due to the teppan bar that they have. So money wasted on something I could have done myself with a jar of Hellmans and a package of VandDeKamp Krab and additional money wasted on a dry cleaning bill. \\nSave your palette and your money and go elsewhere if you are looking for good, clean, sushi. If you like all the mayo & cream cheese rolls then this is your spot.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Just ok, we order the Cesar salad witch was soaked in dressing and had no croutons at all. Then I had the shrimp fajita ( no salsa, no Guac and no sour cream :/ whaawhaa I did love the decor tho!\n",
      "output": "neutral"
    },
    {
      "input": "Text: Espect\\u00e1culo entretenido, las chicas bailan muy bien, pero se ve que los guionistas se fumaron algo cuando idearon el gui\\u00f3n.\\nMickey es el mas divertido de los actores.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I got a deal from Priceline but it's still expensive for what it's worth.  The guest room that we are in is really no different than what you might get at three star hotel.  The front desk and and receptionist aren't too friendly. The check-in process was disorganized. The room itself is older.  There is limited furniture and you can hear everyone in the hall.  The bed is comfortable though with clean sheets and a comforter that gets washed just as often. \\n\\nThe first room we were assigned to the key cards didn't work and people were making all sorts of crazy noise at noon across from us.  They moved us to another floor with working key cards.  The elevator setup seems efficient to regulate flow of traffic and the rooms are spaced well from the elevator. \\n\\nThe best perk about the room is the semi-large flat screen TV and the pretty bathroom tiles. The water pressure is very strong, too.  There is also a nice magnifying mirror, but in general the bathroom is small. \\n\\nMajor cons are small room and bathroom size, dated look, marked up walls, old furniture, no ice bucket, no fridge, no water heater, limited sink space.\\n\\nThere are a lot of on-site amenities... restaurants, food courts, and more. Also, this hotel is directly next to 24 hour CVS and Walgreens if you need anything. \\n\\nWe are only here one night in December.  We didn't use the pools.  I remember being here about 9 years ago and I liked the pools. Looks like the decor hasn't changed since then.\\n\\nAlso, the WiFi is spotty.  My iPad didn't pick up any connection but my MBP did.\\n\\nWe leave tomorrow night. I may write when our stay is finished. As of now my opinion is that it's a decent hotel, but more of a 3-star quality and overpriced for what it's worth.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Pros:\\n- There's places you can sit for FREE. Which means you dont' have to have table service to be able to sit down and let your feet rest!\\n- I felt like you can always get into this club for free\\n\\nCons:\\n- Dance floor is whack. WTF is up with this whole let's make it super long but hella narrow. I don't get it\\n- I tripped down the stairs. But I was drunk HAHA\\n- The line wasn't organized. Seriously.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Skip the dining room and eat at the bar. Robert was our bartender and he did a great job. He's very knowledgeable about the tequila. We did a full on tequila tasting and got a little lesson in each brand. His service was top notch. The food was good, but I think the tequila was my favorite part.\n",
      "output": "neutral"
    },
    {
      "input": "Text: $40 for a cup of Gumbo, Jambalaya, a Pepsi, and tip. Very, very spicy, to the point of overwhelming any flavor. Jambalaya was a bit salty and greasy, with dried out chicken, definitely not worth $23. I won't be rushing back any time soon.\n",
      "output": "negative"
    },
    {
      "input": "Text: Insanely good find!\\n\\nWe were visiting from out-of-town and staying on the strip, but decided to check out something a bit outside the \\\"normal\\\" zone. This place was rated highly on Yelp, and so a taxi-ride later ($20), we were there. Where \\\"there\\\" is exactly is hard to say for us, and we had to look around to find the exact location of the place (it's in the middle \\\"island\\\" building on the right). It's located right in the middle of some Korean restaurants, and is definitely not your standard \\\"strip\\\" business - it's not at all notable from the outside.\\n\\nThe inside is another matter. We chose to sit at the bar to watch the itamae at work, but we liked the set up of the tables and the main room. I was immediately intrigued by the aquariums in the back that housed live flounder, prawns, and abalone. I inquired about the abalone (it wasn't on the menu), and was a bit taken aback at the price ($25), but ordered it anyway due to the fact that we were on vacation, and I couldn't recall ever seeing it on a menu before. It was fantastic - very nice, firm, texture and a very oceany- (almost uni-like) taste.\\n\\nI decided to have some of the prawn, too (also not on the menu), and was very pleased with that, too. They serve the prawn raw, first, and after you've had the tail, they then tempura-fry the head. It was extraordinary!\\n\\nWe had some other dishes, too: some of them ordered by us, and some of them presented to us by the owner (we ordered a few things that weren't in-stock, and I think it was a very nice and appreciated gesture). Everything we had, from start to finish, was just excellent: fresh tako, hamachi, and unagi sushi, and a HUGE \\\"special\\\" maki roll. The sake was good, and reasonably priced too. I was so full by the end of the meal, I couldn't fit any uni, and that's a first for me!\\n\\nThe only (very minor) complaint I have is that they didn't have closed-captioning on the TV's. \\n\\nI highly recommend this place for anyone looking for a fantastic meal of sushi in Vegas.. It doesn't have the ambiance of a Tao or Koi, and it's not a teppenyaki place, but that's not what I'm looking for in a sushi restaurant anyway. We spent over $50/person (because we wanted to..the food was GOOD!) but could just as easily have spent $25/person if we wanted to be more wallet-conscious.\\n\\nWe'll definitely be going back the next time we're there!\n",
      "output": "very positive"
    },
    {
      "input": "Text: The pho here is not the best that I've had, but it's most likely one of the best pho restaurants on Spring Mountain. I was born and raised in San Jose which is home to the largest Vietnamese population in the country so I have a good idea on what good pho is. The single most important factor is the broth which gives it the flavor, and I'm happy to say that Kinh Do has a great pho broth.\\n\\nI don't care for beef too much, so I order chicken pho like I normally do and it has been great every time. The bean sprouts + basil leaves are fresh and those go well with the meal. Like I mentioned already, the broth here is awesome. The service could be better though...sometimes I have to flag down a waiter to get my water refilled.\n",
      "output": "positive"
    },
    {
      "input": "Text: Great new Szechuan option. Very authentic. Try the cold appetizers (not on the menu) and the spicy boiled beef.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Don't stay here unless you really have to. There is no internet wifi in the rooms, they give you a short jack to put into the side of your computer... too bad I only had my ipad. Not to mention that the TV channels suck. I would't complain about that if they just had some stinking wifi! I mean why make me pay resort fees for such a shitty hotel? Last but not least, there was a bug in my room my last day I stayed and never been back since. Save some extra cash and go elsewhere.\n",
      "output": "very negative"
    },
    {
      "input": "Text: TLDR: limited seating, oven available, outdoor patio, no drive-thru, wi-fi iffy\\n\\nStarbucks has always strived to perform excellent customer service in order to provide its customers with a positive experience. My experience at this location reflects their continued commitment to this standard. \\n\\nThis Starbucks is probably an older location as it does not have the amenities compared to the other locations, such as no drive-thru, and limited merchandise for sale. This place is frequented by the migrant wanderers that stroll the area, but they tend to keep to themselves, like most \\\"normal\\\" people. The seating is limited, so finding your treasured side table with accessible outlets may prove difficult at this location, but its quaint size may allow for louder background noise than expected. You might be better off studying elsewhere. \\n\\nDrinks are pretty standard at this location with no problems from each of my experiences; however, they'll re-make your drink correctly should issues arrive. But, this is standard at any Starbucks location.\n",
      "output": "positive"
    },
    {
      "input": "Text: After having an awful, overpriced breakfast at the Courtyard Marriott - Charlotte City Center the morning before, I consulted Yelp to find a place within walking distance that wouldn't give me indigestion.\\n\\nI recommend the eggs benedict at the Monticell ($9). The eggs were poached perfectly, the hollandaise sauce was nicely seasoned and the cheese grits were a tasty side.\\n\\nThe service could have been a bit more attentive, and it's not cheap, but I would recommend the Monticello to anyone looking for a good breakfast in this part of Charlotte.\n",
      "output": "positive"
    },
    {
      "input": "Text: Wicked spoon used to be my favorite buffet in vegas. But the quality has gone down while the price came up. It is still one of my top choices, but  no longer deserves a 5 star.\n",
      "output": "positive"
    },
    {
      "input": "Text: Horrible, Horrible, Horrible!!!!\\n\\nCustomer Service was AWEFUL, on a scale of 1-5 food was 1, drinks were ok, the only good thing was the atmosphere, which is NOT going to change my mind about going back there, I've had much much better fish tacos @ Rubio's & Baja Fresh for fraction of the price & didn't have to go to dinner somewhere else after leaving, which we had to do after leaving Tortilla Factory!\\n\\nThere are Plenty of Great places in Scottsdale with Great food, Great service, Great drinks & Great atmosphere.\\n\\nWe even tried talking to the manager but he got all Upset & tried to make us feel like we were lucky to be there & didn't know what we were talking about.\\n\\nSo if you want, BAD Service, Over Priced & Tasteless food & like to waste your money this is the place for you!\n",
      "output": "very negative"
    },
    {
      "input": "Text: We were told about Minus 5 Ice Lounge by many people, so when we were in Vegas, we went to the one in Mandalay Bay. It's definitely a unique experience. We opted for the Two Cocktail Experience so it came out to $40/person to include 2 drinks as well as gloves & a coat to use while inside the bar. I'll say it was over-priced but the bartenders working inside were really nice & made some tasty drinks for us. Everything is made of ice including the benches to sit on, the bar top, the cups, etc, so like I said, very unique. We, however, weren't impressed with the fact that we weren't able to take our phones inside to take our own pictures. $20 for 1 picture & $40 for 3 pictures is very excessive. We had to ask the bartender to grab the photographer who works there to take our photos & when she finally came inside, she seemed like she was pretty careless. She took 4 different photos of us and walked back out immediately. It wasn't as though it was very busy so it would've been nice if she was more attentive since we were going to pay for the photos.\\n\\nAfter going there, I'd say this is a one-time destination but not somewhere worth going over and over.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Took a date night in Pittsburgh over the holidays.  Made a reservation for 2 a week in advance, which was a good thing because the place was booked solid.\\n\\nAfter getting very good cocktails at the bar (sloe gin fizz and glenshaw sour) we were seated at exactly 7p.  Not a big restaurant - it's one big room, high ceilings, with the bar at the center and tables around the edges and had a nice lively feel.  \\n\\nDraft list was on a chalkboard on the wall, and had some great seasonal and local selections.  Only special was the mussels of the day, which looked good but we're not mussels people.\\n\\nStarted with pate, which was an ample portion, and the seasonal salad, both hit the spot.  Lamb burger was good-sized and excellent.  Korean Reuben could have used a little more kimchi since it really did go well with the corn beef, but it was an interesting and enjoyable (and large) sandwich.  Couldn't even finish all the french fries served with each sandwich since we wanted dessert.  We went with gingerbread cake which was fresh and delicious but we couldn't help thinking it would have been better after 10 seconds in a microwave.  They brought it with a candle since we were celebrating my husband's birthday.\\n\\nService was professional and friendly and the server was helpful with beer and food selections.  We were happy with the prices we paid which were very reasonable for the quantity and quality of what we got.  We are partial to gastropubs in general and this was a very good one - would recommend to anyone to try.\n",
      "output": "positive"
    },
    {
      "input": "Text: They were solid. The po boy was good.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Love the beer, the appetizers are good too.  Just a great place to hang out, can't wait until it cools down and can hang in the patio!\n",
      "output": "positive"
    },
    {
      "input": "Text: Thanks AL :) Friendly service:)\n",
      "output": "very positive"
    },
    {
      "input": "Text: Really wanted to like this place :( 3 stars just for the fried yuca. The meat in my arepa tasted like steamed dog food, had a really gamey flavor. We literally took the rest of our arepas home and gave it to our dog\n",
      "output": "neutral"
    },
    {
      "input": "Text: Garlic eggplants were good, pork chops over rice were good too !\n",
      "output": "positive"
    },
    {
      "input": "Text: Sushi rock does not rock. I went for dinner and lunch and both times, it was overpriced for the portion and the quality. I love salmon so I got their sunrise roll and their salmon avocado roll. I barely finished half of what I ordered because it was just unappetizing. Their salmon was sort of tasteless... and I was really looking for that salmon-y flavor. \\n\\nIsn't anyone else outraged that they charge $0.99 for miso soup? When I went to sushi places this summer soup and salad were usually given for free. Actually, I can't recall a sushi place that ever charged for miso soup... \\n\\nOne star for their cheeseballs.\n",
      "output": "very negative"
    },
    {
      "input": "Text: The staff hears what they want to hear. They don't really care what you say or order. I mean, I barely got \\\"cafe\\\" out of my mouth and the dude was already gone. What if I didn't want condensed milk, huh? What of that? Same thing for pho orders. And AND the menu had me flustered due to their lack of rice plates. Who does that? Who doesn't have just charbroiled pork as the first thing on the list of rice plates? \\n\\nDespite my complaints, the egg rolls were excellent! Loads of filling in them! And the coffee was old school, with the metal drip thing and the cup of ice. Pho was good, but something about 105 degree heat makes me not want to eat a big hot soupy bowl of pho.\n",
      "output": "neutral"
    },
    {
      "input": "Text: It's an Einstein. The patio seating is what differentiates this location. A great destination for dog walkers. And you can pick up a doggie bagel for your pooch for a buck. There also always seem to be friendly customers anxious to interact with the canine diners.\\n\\nI tend to arrive late with my family. Even though they are suppose to be open until 3:00 p.m. on Sundays, they stop replenishing bagels and will run out of many of the most popular (or is it just our favorite?) bagel flavors well before that. Not unusual, but the employees seem tired of the issue and react with a take it or leave it attitude. Good luck if you arrive after 1:00, or even noon. Most other days they close at 5:00 and have the same problem, just a little later.\\n\\nFor the most part, however, employees are friendly here.\n",
      "output": "neutral"
    },
    {
      "input": "Text: We have been going to Vicki / Precious Paws since we moved here 4 years ago and have not had ONE negative experience.  Sure there are closer groomers but not one that we could trust the way we trust Vicki with our little girl.\\n\\nShe gets really booked up so plan your visits, you won't be disappointed!\n",
      "output": "very positive"
    },
    {
      "input": "Text: It was my 2nd trip here.  The first time I had the roasted galic & mozzarella chicken sausage with a side of chili cheese tater tots.  This time I went for the Habanero chicken sausage and the Bratwurst.  Of all I tasted I must say the Habanero!\\na little bit of heat, but very flavorful.  \\n\\nThe service is great. both the chef and waitress always come by and check if everything is ok or if I need anything.\n",
      "output": "positive"
    },
    {
      "input": "Text: Just wanted to put in a plug for their new food cart, on Johnson a little east of Mills. They have squash curry, mango/pineapple curry, and a few sides. This is my new favorite food cart in Madison. Fast service, good prices, and the best curries in Madison (aside from the brick and mortar locations).\n",
      "output": "very positive"
    },
    {
      "input": "Text: Excellent!  Love this place. My former \\\"go-to\\\" place was La Scala.  However if you want a special meal, try Ferraro's.\\n\\na. Location - On the NE corner of Harmon and Paradise, this place is easily accessible to all areas of Las Vegas.  Plenty of parking and although in a strip mall, very well placed to streets and the freeway.\\n\\nb.  Ambiance - This is a fairly large place that has some private areas, some normal areas, a bar area. I think it will be able to handle groups of all sizes!  Comfortable, roomy and elegant yet casual.\\n\\nc.  Service - This is one reason I come back. I bring my friends from Middle East and Europe here and they really love it. We usually ask for Alessandro to wait on us and we don't use the menu. WE just describe to him what experience we are looking for, and he and the chef bring stuff out for us. It is great.  Friendly, professional and very attentive.\\n\\nd.  Food - As you know, we just yap and the waiter and chef bring stuff out. Antipasto, sharing three types of pasta on a tasting plate, a bit of meat, small bits of dessert.  It does not get better than this!  Love it and everyone that comes here enjoys it as well.\\n\\ne.  Price - A tad bit more expensive, because we are trying lots of stuff.  Usually ends up about 50.00 per person without alcohol. OK, so at Olive Garden you may spend about 25.00 per person, however, the price is relative. This place is unique,and the pasta's are great. The last time we had lobster ravioli, gnocchi, and risotto. We had antipasto, calamari, then we had osso buco and a bit of cannoli and tiramisu. \\n\\nI love coming here and will continue as the food and service are great.\n",
      "output": "very positive"
    },
    {
      "input": "Text: If you Re there for beer, microbrews and such, this is the place for you.  However, if you are looking for a good chili dog, try someplace else.  While the hot dogs are of good quality, they honestly have the blandest, odd tasting chili I have ever had.  First off, I don't like beans in hot dog chili.  Second, it didn't really add any flavor.  It just gave it an odd texture.  They are also overpriced.  Their onion rings weren't all that good either.  Lots of microbrews makes one hope for beer battered onion rings.  Nope!  Just crappy almost store bought low quality breaded onion rings.  And change your fry oil once in a while!  So to sum up, beer: good.  Food: sucks.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Good ambience. Looks like the cheesecake factory. This place is super busy on the weekends so call ahead. Got the feel of an upscale olive garden. Not impressive but not disappointing either.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Food: Dark Chocolate Fondue for four. One item, gummi bears is substituted for red velvet cake without any notice.  Note, there is a huge candy store in the same space that had plenty of gummi bears.\\n\\nServer: Alicia\\n\\nDrinks: Water and raspberry hot chocolate. We ordered a half-bottle of champagne, and were told that they were out an hour after we ordered.  Imagine our surprise when it was still on the bill.  \\n\\nTo say we were unimpressed by the lack of service and the lack of communication from our server is an understatement.  Do yourself a favor, and just don't do it.\n",
      "output": "very negative"
    },
    {
      "input": "Text: The shop closed down in February 2014.\\n\\nI used it once last summer because I live nearby and needed a link extractor. Even then the stock in the shop seemed very low with a lot of empty shelves and racks.\n",
      "output": "very negative"
    },
    {
      "input": "Text: I am a Mediterranean food junkie!! Khoury's is really authentic Lebanese food which always satisfies my cravings. It is extremely delicious and addicting! I recommend the chicken kabob plate with hummus. The fatosh salad is amazing too! I've had problems in the past with slow service but they are very friendly which, for me, makes up for it. :)\n",
      "output": "neutral"
    },
    {
      "input": "Text: After a friend raving about this place for 6 months I had to go.  I'd say my turkey sanwich was pretty average.\\nI'd never go again simply for the fact they don't have Sweetener for their unsweetened iced tea.  Boo.\n",
      "output": "negative"
    },
    {
      "input": "Text: There's nothing quite like dancing on the deck 52 stories above the strip with the summer wind blowing your hair around. It makes anyone feel like a hip hop video vixen. Yes boys, even you.\n",
      "output": "positive"
    },
    {
      "input": "Text: Worst experience ever! First my wife had to wait for over an hour and a half for valet parking because the hotel self parking was closed for construction. The additional parking was 2-3 blocks away and she didn't feel safe walking with the kids a night past the ghetto area behind the hotel. Then I arrive the next day, only to be told by the front desk that due to security reasons they can't issue me a key. My name is on the account, my ID matches the name and address on the account but since my wife checked in, she can only get a duplicate key. Seriously. How often does a spouse fly into Vegas to meet his family. Probably happens daily. But all they could hide behind was \\\"security reasons.\\\" They made no accommodations to my wife's delays checking in or parking or my inconvenience getting into my room. I will never stay here again and am trying to check out today and get into another more reputable hotel tonight for the rest of our stay. Email Guest Services Manager Malinda Nevill at mnevill@caesars.com if you shared these poor experiences like us. Don't waste your money here. Hopefully with all the new construction happening they repair their guest service and review what customer service is. \\nDon't stay here!\n",
      "output": "very negative"
    },
    {
      "input": "Text: This place is ridiculous. There was a waiting list when we arrived. We put our name in and decided to wait the hour. Right on the dot the hostess called to say they could not accommodate us due to a party of 60. Why could they not tell us that when we checked in they made us wait the hour exactly and then decided to call and tell us. Then the. Douche of a manager came out after we asked for him and asked how our night was? Really. You're such a Schmuck. You should not be employed as a manager dealing with the public. I will not be back or ever recommend this place to anyone.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Love this place! They have the best Reuben sandwich around town. I always get mine on sourdough and a side of extra thousand Island. At $15 it is well worth the price and a great treat.  Make sure to get it with pastrami as this is the best cut of meat that is so tender juicy and flavorful and completes the Ruben.\n",
      "output": "positive"
    },
    {
      "input": "Text: The food is pretty standard Subway quality. The reason I am writing this review is because I have had 2 separate occasions where the female manager was very rude, loud, and unprofessional. I would also like to make a mention that there should be more training on cross contamination. I've seen veggies fall into meat products or meat into veggie trays and they just pull it out and throw it back in. Either way, its Subway and I still grab an occasional sub.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I've concluded that KJ Dim Sum still holds the throne for the best dim sum. I mean, don't get me wrong, there were some items from Chang's that were legit and done very well, but there were more fails than wins. \\n\\nMy favorites:\\n- Shrimp har gow (shrimp dumplings) - this was amazing the first round, delicate and lightly sweet, but the second round was lacking a lot of flavor and not as tender. \\n- Cheong Fun (Rice Noodle Rolls) with Shrimp - lovely pillowy soft noodle texture, but 2 miniature shrimps in each roll.  \\n- Fried Shrimp Balls served with sweet mayo - this was our favorite, the shrimp balls were super moist inside and flavorful.\\n\\nI'll pass:\\n- Pork Sui Mai - This classic was shamefully bland and unmemorable.\\n- Steamed BBQ Pork Buns - they were on the mushy soggy end. The minimal BBQ pork filling wasn't bad, but it's also not the best either. \\n- Chicken Feet - good flavor, but fatty and I couldn't get past how oily it was.\\n- Fried Taro Puffs stuffed with pork - It had a nice pillowy taro texture, but it was extra soggy on the bottom from being soaked in oil.\\n\\nWe came here on a Sunday at about 3pm and even though they advertised that Dim Sum is served all day, we were having a difficult time ordering it. Only one lady came out with a cart when we sat down. After we grabbed a couple items from her cart, they all bounced and started their lunch - so no one served us for the rest of our meal. There were no carts to be seen. We wanted to order more, but no one came to check on us.\\n\\nWe finally got the manager to serve us since he was the only one not on his lunch break. He seemed a little agitated that we wanted to order more. Not to mention, they ran out of a couple items that we wanted to order.\\n\\nPro Tip: come during prime breakfast and brunch hours- any time after that the service and food will be nonexistent. \\n\\nThe restaurant didn't give off a clean vibe. The bathrooms are super sketchy, old, sticky, and scary. It makes me wonder what's the condition of the kitchen.\\n\\nAll of this made it a less than desirable dining experience. We will continue to enjoy the excellent service, pristine cleanliness, better prices, better selection at KJ Dim Sum. Plus KJ has the best egg custard tarts of my entire life! They're damn good.\n",
      "output": "negative"
    },
    {
      "input": "Text: This review will be short and sweet. The room has an intimate feel to it. You got small, round tables surrounded by 4 chairs spread all around the room. There is a bar at back for you alcoholics. The comedians they showcase are better than average. Everybody has their own brand of comedy and the audience is usually mixed. If you didnt come here to have a good time, then you're in the wrong place buddy. Go watch Criss Angel if you wanna waste your money and complain.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Very typical Vegas--I got a deal on Hotels.com for $119 for 1 night in one of the \\\"Motor\\\" buildings. It was a little trashy (some peeling paint and a worn out comforter), but it was totally what I expected. When booking a room, definitely find a deal and don't pay full price! Beware that there are multiple buildings with rooms, some farther from the casino than others.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I have been here a few times:I figured I would give it a second, then third shot...\\n\\nThe food and Gelato are so-so at best, and the staff are spectacularly unhelpful. \\nI'll take ice cream form the super-market instead of over priced and unfriendly. \\n\\nThe few times I was there I also waited 10 minutes when they were only a little busy, and up to 25 when they were pretty busy.\\n\\nI would seek out something else. Like I said, not great all around.\\n\\n\\n\\n\\nIn response to the comment below from Tommy:\\n\\nI do appreciate your accommodations, I have no doubt that you do value your customers. I am not one to jump to a conclusion about any establishment, and I did come in several times. Overall I was unimpressed by the quality of the service every time, and the food was, in my opinion, sub-par. \\n\\nI do appreciate you taking the time to respond to this and I am glad that others liked your establishment. As I see from other reviews, my experiences were hopefully the only three times the staff and kitchen were having a bad day.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Food was really good! Very good service too\n",
      "output": "positive"
    },
    {
      "input": "Text: Chicken cobb pool-side\\nSprouts, avocado, so good!\\nSix dollar Cokes - bargain?\n",
      "output": "positive"
    },
    {
      "input": "Text: Food is amazing, but you do pay for it so bring your big credit card.  Wonderful service, beautiful restaurant and you can't get fish any more fresh than Milos!\\n\\nHIGHLY recommend the grilled octopus appetizer, I still dream about it.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Tried to go here twice. Both times closed. Won't waste my time anymore. They don't wanna keep a regular schedule they don't need my $\n",
      "output": "very negative"
    },
    {
      "input": "Text: Found this place on yelp. Im staying in Vegas due to my wife's employer having a training here. \\nI wanted to get away from the strip and get some real food. With real people. So I did a gps search and off I went. \\nI wasn't too difficult to find. As u walk in the decor is like that of an old country home. \\nThe menu is pretty big. With lots of selections. \\nI ordered the biscuits and gravy. It comes with two eggs, two sausage patties and home potatoes. I also ordered coffee. \\nThe coffee tastes like it had been ran through a rag that had been used to clean furniture. At first I thought \\\"oh it ain't that bad\\\". I took another sip and said \\\"hell no\\\". \\nSo I told the young man that was the server and he promptly got me another cup of coffee. That was better. But marginal. \\nThe good arrived pretty quickly. I want disappointed. It was tasty. Most of all. It wasn't too much food. It's was jst the right amount. \\nIf say yes if u asked me if this was a good place to eat. It wasn't the best breakfast I ever had. But it's was decent. \\nI'd also have to say. I'd eat there again.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Yum.\\nMunch.\\nCrunch.\\nBurp.\\n\\nNot your trypical burger joynt.\\n\\nLocated on the Vegas Strip, this place is the perfect kill you Vegas hunger at 4am after a long night/morning of lounge hopping in those over-price Vegas nightclubs.\\n\\nBe brave. Order the XXXL burger and bust a gut!\\nAlso, don't be scared of the locals that hangout there. \\n\\nThey're there for your protection. lol\n",
      "output": "positive"
    },
    {
      "input": "Text: 3 hour wait for reinstatements. I dont know how they work the queue here..6 people ahead of me for almost 2 hours. Will go to another DMV location next time.\n",
      "output": "very negative"
    },
    {
      "input": "Text: I was very disappointed in the food. Portions were quite small and monochromatic in tasty. We had to ask for bread. The dessert was very dry. All around skimpiness and not worth the money. There are many restaurants for tha same money around.\n",
      "output": "neutral"
    },
    {
      "input": "Text: First off, dont be fooled by the all you can eat sushi thing. My whole family went and it succkkkked! The uni was all black, the service was junk, the manager talked back to us after they tried to give us deep fried scallops when we ordered sashimi. When you order, they give you a lot of the cheap stuff like salmon and the uni is very little. We literally, literally! Had to wait 15 min for our tea. Becuz its an all u can eat, they only give u a little of the good stuff. Do not go here. Go to a more expensive restaurant and get what u paid for. Not some cheap quality seafood. I was so pissed off with this restaurant that after we gave them the check, i spit on the plates and i stuck my middle finger on the way out. Its junk, dont try it. I'd rather go to genki sushi then this. Oh yeah, and my mom got sick the day after.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Way cheaper than wal-mart and way cleaner. This is a great store. I went in late and didnt have the coupon, but the clerk gave me the deal on cereal anyway which made me really happy, thus I'm writting this review! Never waste money at Walmart again.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Eaten here three times. Each time the food has been fresh and really good. Great service as well.\n",
      "output": "very positive"
    },
    {
      "input": "Text: While this is a buffet, I compare its food not against cheap buffets, but against fine restaurants. It measures up. I don't casually rate a restaurant five stars for fine dining, but as buffets go, this is pretty much the buffet of the gods. \\n\\nThe food was spectacular. Absolutely delicious, every bite. Decadent. Outstanding. \\n\\nIt *is* a buffet, so you do have to get up and get a plate and walk around and put food on your plate etc. However, the food is just far higher quality than almost any other buffet you'll ever see. Everything is made with superb ingredients, and it's obvious from the flavor, and the chefs make all the food perfect both in appearance and in taste. \\n\\nThe decor is cheerful and classy, yet not so over the top that you'd feel out of place if you walk in wearing shorts and a polo shirt. The staff is cheerful, friendly and attentive. \\n\\nI visited several times, over two visits to Las Vegas. Most of the time, the line is very short. On one occasion it was quite long, but moved very quickly.\\n\\nI really look forward to visiting this buffet again each time I visit Las Vegas. I have already brought friends there, and will bring family as well.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Went here on my bachelorette night it was awesome except for the fact that my shoes were killin me...I was buzzed and kept taking them off as i was dancing and I swear, as soon as I took them off security tapped me on the shoulder and was like \\\"put them on!\\\" UGH!!! I must have put them on and off like 10 times...hahaha oh well...it was cool though, great music and great view! I thought the outdoor patio was awesome. We did a package deal where we got vip access to Rain, Moon and Playboy. We didn't go to Playboy...for some reason I don't feel like I missed out.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Tired of going through the drive thru, ordering what I do and getting something totally different by the time I get home. Has happened more then three times in the last 6 months. I don't get as to how hard it is to get an order right.  I have spoken to the manager and called and they just don't seem to care. They fill like you are trying to get a free meal out of them. And you know what? They should give me a free meal for always screwing up my order.. Frustrated! YES I AM darn it.\n",
      "output": "very negative"
    },
    {
      "input": "Text: My pre-low carb weekend binge included a quick stop at Biaggio's.\\n\\nPicked up a slice and a meatball sub and a cannoli for the gf.\\ntotal cost $12  - not sure what the individual costs were.  Did notice they had a $6 2 slice and a drink special  so i assume a slice is around $3.\\n\\nThe slice had a nice exterior crunch, yet still a lil softness to the interior.  The cheese was lacking flavor as was the sauce, the sausage - decent.  Overall, an average slice.  The meatball sub - i liked the meatballs but the sauce was a little too strong on the oregano.  Had one bite of the cannoli - it worked for me.  since the gf wolfed the rest in 3 bites, she liked it.\\n\\nI took my food to go, the place was full.  Found it odd they had a large donut selection in the display case ...why ? \\n\\ni'll definitely try again ...in about 2-3 months\n",
      "output": "neutral"
    },
    {
      "input": "Text: I have enjoyed my services at this spa. The place is small, but cozy and welcoming. The staff seems knowledgable. I have had a couple massages here, a body scrub and a couple facials done as well and I have felt very happy with all of them. My facials were especially good. The girls are really sweet and helpful and adress any skin concerns you have. They are also reasonably priced, even if you are a \\\"non member\\\" which I am not. They have a small rest area where you are picked up before your treatment. They serve snacks and beverages and you can read magazines while waiting and in between treatments. They have a sauna also which I don't use (not my thing). Showers, lockers, slippers and all that. Cute little spa and I would recommend.\n",
      "output": "positive"
    },
    {
      "input": "Text: If you are Asian, please do NOT use this makeup service if you want to look natural yet beautiful for your wedding. I made this mistake and booked with them. Although everyone is very nice and professional, I was quite disappointed with the hair and makeup done by Melissa. \\n\\nThe appointment was for an in-room wedding makeup and hair session at the Bellagio. I was told that the makeup artist would arrive 15 min prior to the appointment time which should have been 12:45, but Melissa came just a couple minutes past 1pm. No biggie, but I felt it was quite rushed for her to do both makeup and hair by 3pm. \\n\\nI told her of my previous poor experience of getting makeup done that made me have dark black eyeliner and dark eyebrows that made me look old, and she assured me she is much better. So I was quite shocked and disappointed when I look 10 years older when she was done. The eyeliner was also uneven when I checked after she left. There were gaps in between the fake individual eyelashes that she had put on. \\n\\nFor the hair, I told her to leave strands of hair to frame my face to make it less round, and she made a big curl with my side bangs on the left side, which got into my eye and face in most of the wedding shots in a big clump. Then on the right side she pulled my hair back which made my face look bigger. \\n\\nI really wish to have just done my own makeup. After the wedding I asked my friends, and they commented that the makeup made me look older and more Asian with the dark eyeliner. Even my mom told me I look better when I do my own makeup and hair. It was quite clear that the makeup was too heavy in close up photos. It looked very unnatural. I had also thought there would be airbrush foundation. \\n\\nOverall, I was impressed with the customer service and friendliness of the staff so I was hesitant to write this review. Nevertheless, after looking through the professional photos for the wedding, I was quite disappointed with the makeup and hair. I want to clarify again that I do not recommend this company for women of Asian features because it's quite difficult to get the makeup right. This makeup company still is very reputable and professional, but unfortunately they do not know how to do makeup for Asians.\n",
      "output": "negative"
    },
    {
      "input": "Text: Review for the nightclub....\\n\\nTIP:  If you are staying in the Venetian you get a fast ticket into the club.  I don't remember the details so make sure you check out the concierge.\\n\\nI like this club, as soon as you walk in you get a taste of how nice the ambiance is going to be.  Even though it's a pretty decent size club with multiple rooms, it gets packed later on in the night on the weekends.  So I recommend getting there before 11 to get some free space before it really starts bumping around midnight.  But let's be honest, we don't like dead clubs right?\\n\\nLike any other club, find your promoters so you're not stuck paying an arm and leg to wait in line till 1am.  Of course girls can get in free.  Because yah I\\\"ve seen people still standing in line at that time....Crazy!\\n\\nThe music was great (hip hop/ dance), go-go dancers in tubs, security were cool and making sure the annoying drunks were kicked out, guys weren't skeezy and partying in this club really makes you really feel like you are in Vegas!  Till 5am baby!  (Or maybe it was 6, lost track of time?)\n",
      "output": "positive"
    },
    {
      "input": "Text: I was fooled by the reviews. This was my first time ever going to a laundromat, and from the reviews, this placed seems like they would help me figure it out. \\nWell,  I took my comforter in to wash today and the lady working was overly rude when I asked her questions. And if I didn't catch it the first time, she started speaking to me in a slow, degrading manner. She also told me I needed the biggest, $6 washer, which was probably actually a little excessive, but oh well. \\nAlso, well over half of the machines are out of order. And the place isn't very clean for a laundry facility. \\nMaybe I just didn't come when the right employees were working, but these other reviews had my expectations a lot higher than they should have been.\n",
      "output": "negative"
    },
    {
      "input": "Text: Dropped by for a drink on 3/31; ended-up staying for dinner.\\n\\n+ Sat at the bar, which was empty at 6:15pm on Monday night\\n+ Happy hour runs from 5-7pm; 2-for-1 taps, rails, and sake\\n+ Bartender was prompt and eager to help\\n- Bartender stayed *extremely* eager/anxious/persistent through entire visit, until it came time to pay the check; then she was M.I.A.\\n- Bartender never exchanged any pleasantries - it was *all* business and only about getting more things for us; no \\\"how are things?\\\" or \\\"you're welcome\\\" - it was, \\\"you ready for another round?\\\" or \\\"ready to order entrees?\\\" - with as dead as it was, she seemed to be in a hurry to get us out of there\\n\\n+ Saketini was excellent\\n+ Tuna Poke (essentially tuna tartare) was good; a bit over-dressed, but decent\\n- Ramen was mediocre; despite being pork, it tasted more like seafood\\n- Sorbet was ok\\n\\n- Overpriced. $12 for a bowl of ramen, plus $1.50 to split it into two bowls, plus $1 for \\\"flavor bombs\\\"? I'm sorry... a bowl of soup with some noodles and a smattering of super-shaved pork should not cost $16. \\n\\nOur light meal (one appetizer, splitting an order of dumplings and splitting an order of ramen, sorbet, plus a few drinks (all during happy hour)) cost $81 with tip. That's a tad outrageous in my opinion. I'm still not sure how it all added-up to be so expensive - I hate being nickle-and-dimed by places. \\n\\nFor comparison, my last dinner at Forequarter was $74 with tip, and we had a much better meal and experience.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Union makes me think of an upscale flea market.  Is that weird? Meh, to each their own.  It's a great addition to this mall, I think it needed a little \\\"hip\\\" flare.  This is it !  There are a lot of hipsters and great locally owned shops, locally owned is what makes it what it is. \\n\\nA bunch of upscale boutiques put under one roof? Genius.  The bike store has to be my favorite.  Everything is on the more expensive side, but you have to somewhat expect that at the Biltmore Mall right?  There are great places with knick-knacks for your home, also pricy.  But it's super fun to walk through and if anything you can pick up some inspiration. \\n\\nThere is a restaurant that I cannot remember the name for the life of me, but it's a little cafe at the very end of the \\\"strip\\\".  I have gone twice on Saturday afternoon's and it's never overly crowded, or crowded at all.  That is not to say that their food and drinks are not delicious.  Because they are. :) I've had the mimosa and the Caesar salad, both were great!  Caesar salad was very crunchy which is my favorite, I hate when it's soggy.\\n\\n\\nI definitely like Union and will be back, I especially like that I can park for free for the first two hours.  If I go over that it's because I've had too many cocktails.\n",
      "output": "positive"
    },
    {
      "input": "Text: Maybe I just had bad service or caught a bum deal, I don't know but either way I probably won't be going back. \\n\\nStopped in there to grab some appetizers and have a meeting with a friend. Ordered the cheese wedges and the crab cakes. \\n\\nWe took two bites of the crab cakes, one for me and one for him. They were soggy and really terrible. I love crab cakes and these were only shaped like them. The waitress came by to the bring the check and asked if we wanted her to mention it to the manager, I said \\\"yeah that'd be great, they're just really soggy and not good\\\" She came back a minute or so later with \\\"The manager says that's just how they are. Here's your change\\\"\\n\\nNot impressed.\n",
      "output": "negative"
    },
    {
      "input": "Text: Just spent 40 mins waiting after being told the wait was 20. They were taking other walk ins who I suppose hap appointments but who knows. This place needs adult supervision...won't be back.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Alright, I was torn on this place until I decided I really liked it.  I lived right up the street and I ate here all the time.  I tried the majority of their menu and have concluded that this is great feel-good soul fuel food.  The noodles are scrumptious, the dumplings are plump, the potstickers are delicious, and sauces are wholesome, and the Korean BBQ pork is really good.  You get a lot of food on your portion, and you can carryout.  That said, the noodles can be a bit heavy, and the dishes can get a bit greasy.  Still, it all tastes really good and while I can't speak to authenticity, it certainly warms a lonely evening.\n",
      "output": "positive"
    },
    {
      "input": "Text: The look of the place is great. Of course it is, it's Vegas baby!\\n\\nI just really hated how they had everyone wait in line for over an Hour even though they were already open.\\n\\nPlus $40 cover? I don't know if paid that full amount but my guy friends did...it sucks.\n",
      "output": "negative"
    },
    {
      "input": "Text: Great bagels, amazing pickles, and decent prices. The staff here is always friendly. The bakery has a huge selection for treats to take home. I love Chompies for breakfast. Try one of their eggs Benedict plates. You won't be disappointed.\n",
      "output": "positive"
    },
    {
      "input": "Text: My boyfriend and I came here for one of our very first dates and since then have come back to 300 East often for special occassions. We request the same booth each time, and have yet to have a bad experience... until last night. \\n\\nWe had dinner at 300 East yesterday evening to celebrate my birthday. After being seated, we ordered drinks and my boyfriend let our waiter, Michael, know it was my birthday as he was looking at my ID. The point here is that he knew it was a special occassion.\\n\\nOur appetizer came and was great, however when our meal came my gorgonzola filet was so undercooked that it was actually unappetizing. We waited for Michael to return, however after about ten minutes finally had to walk up to the bar to flag down a waiter to send him over. He did not apologize for the steak coming out raw, but did take it back to the kitchen. Another ten minutes later he returned with my meal. The steak, which was the original one served to me, was now a mangled piece of unedible meat. Tough to cut or chew, and needless to say less than enjoyable. After a bite or two, I had lost my appetitie. \\n\\nWhen he came back to our table, he asked if I was still working on my meal or if I'd like a box. I said no, and before I could even get out that the meal was not up to par and quite frankly inedible, he had walked away with the dish, again with no apology.\\n\\nSadly, we were still charged the $23 for the meal which was the most frustrating part. It's one thing to be served a horrible meal, but another to feel as though the restaurant/waiter does nothing to make it right either by returning with a meal that is as ordered, or after a second attempt removing the item from the bill.. or really even just a simple apology and some sensitivity to the fact that we were here for a special occassion, of which he was fully aware. \\n\\nNeedless to say, the message was received from 300 East that they do not want our business, so we will no longer return to 300 East for our special occassions.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Great yogurt, great topping choices, very clean, and very family friendly!\n",
      "output": "positive"
    },
    {
      "input": "Text: walked in with a $24.95 oil change (special) coupon.  I was told they'd knock off $10.  Yeah, right...never happened.  Walked out spending $83.00.  Jiffy Lube is notorious for \\\"bait and switch\\\" games.  Workers there are trained to never let the customer leave without spending maximum money.  I watched them closely...they were low on synthetic 5-20 oil...topped off my engine with 5-40w.  Beware.\n",
      "output": "negative"
    },
    {
      "input": "Text: Surprisingly tasty Indian food and a really good price. Pretty sure it's buffet only. We stayed at the Hampton Inn on the other side of the parking lot and stopped in for lunch one afternoon. Definitely worthwhile if you have a hankering for some Indian food outside of Toronto. You can't really get away with bad Indian food in these parts, can you?\n",
      "output": "positive"
    },
    {
      "input": "Text: We love this place, the food is great. Being from the Chicago area it's hard to find good pizza here in az, this is our new favorite place for pizza and wings. The staff is always friendly and helpful.\n",
      "output": "very positive"
    },
    {
      "input": "Text: My business partner and I met there for an impromptu lunch and discover a hidden gem.  We took the server's recommendations  for the roasted corn pizza with bacon, then the burger with arugula, tomato, caramelized onion and provolone. ( many other toppings available), and the roasted duck club sandwich. All we amazing, fresh and cooked perfectly.  Just found a new favorite!\n",
      "output": "positive"
    },
    {
      "input": "Text: Decided to give this place a 2nd chance since I was in the area & needed a hard wax Brazilian! And I must say it was pretty darn good! Really not painful at all for a Brazilian and super clean and speedy!\n",
      "output": "positive"
    },
    {
      "input": "Text: I made an account just to say \\nDO NOT GO HERE. \\nI've been here a few years back and all my nails were lifting within days, I read reviews last week and thought they were better but I've never been so wrong. I simply told them not to file my nail bed too much because I had a bad experience with my last salon but at least even with butchered nails I still spent my $25 well. \\nI decided to get french tips and it's been 4 days, they look weeks old and are lifting horribly. I went back two days ago and complained and he said it was because I said not to file too much and that they warned me it'd lift, I was never warned. He simply added glue and said \\\"come back in a week\\\" and I continuously told him I'm low on money right now so I wouldn't be able to and he insisted I ask my mother for money even after I explained that I don't even live with my mother. I enjoyed the pedicure I got here but they clipped the corner of my toenails which can cause ingrowns and is actually happening so IM fixing them myself. They did not cut my cuticles, did not prep my nails, and I said I wanted my nails squoval and they simply squared them off. I paid $45 to look horrible.\n",
      "output": "very negative"
    },
    {
      "input": "Text: First impression: Not great. We had menu shock when we saw the dinner prices. Dinner for 2 here, will run you around $50 or more. For prices in that range with this atmosphere, it's appalling that they serve drinks in plastic party cups, and soda comes in a can.... No refills. Seriously. The food... Meh. I've had better for half the price... Actually a third of the price. Just because they were featured on food network, doesn't mean it's worth going to. In fact... Restaurants PAY THOUSANDS to shows like DD&D just to be featured.\n",
      "output": "negative"
    },
    {
      "input": "Text: So we stopped in here for some Dim Sum Cantonese Style. \\n\\nAfter only 2 carts, I was able to get all of my favorites.  I love it because all you have to do is point and they serve it to you. It helps that I speak Cantonese, so I was able to request my favorite, but I can see how this would be frustrating to others who are not familiar with Dim Sum. \\n\\nYes, they do have chicken feet.\\n\\nUnless you can read Chinese, chances are you won't be able to read the check and know exactly how much it will cost you, or know the actual name of the item that you ordered. Meh.  Sometime's I'd rather not know. \\n\\nI thought this was a great place for Dim Sum, but it certainly is not a good place for Dim Sum beginners without an old Chinese person or a seasoned Dim Sum eater.\n",
      "output": "positive"
    },
    {
      "input": "Text: Oh, Phoenix, when will you deliver me to my pizza nirvana?  Not today, it seems.\\n\\n\\nAfter moving here from the tri-state area (CT, NY, NJ) in June, I've been relentlessly pursuing pizza hoping that something, ANYTHING, would hint at that sweet, sweet taste of home.\\n\\nIn the tri-state, hole-in-the-wall pizza joints can be found more frequently than gas stations (as in, more than one on every corner), and knock the socks off of what you Phoenicians like to call \\\"pizza.\\\"  \\n\\nI digress;  I tried Yo Pauly's because I saw garlic knots on the menu.  Surely, any pizzeria that has the staple food of Long Island on its menu must know how to make a good pie.  Wrong.  Yo Pauly's is merely a shell of a NJ pizza joint;  all (stereotypical) show, without substance.  The dough was bland;  sauce, tasteless; and cheese... well, it's cheese... but still wasnt all that great.\\n\\nYou see, pizza joints in the tri-state are heralded as the go-to quick spot for cheap, quality meals (all pizza places should be judged as such).  Yo Pauly's isnt quality and it isnt cheap ($8+ for two slices and a soda).  I guess you could go here if you want quick... \\n\\n\\n\\n\\nTo \\\"Pauly:\\\"  Take a trip to Long Island (I know you have the $$$, based off your prices) and go into the first pizza joint you see.  Order a cheese slice, grandma slice, and some knots.  Come back home, ditch the stereotypes, and do your best to come close.\n",
      "output": "negative"
    },
    {
      "input": "Text: A Wonderful Experience!  Truly great food served by Outstanding Wait-staff.  Really worth saving up for.\n",
      "output": "very positive"
    },
    {
      "input": "Text: had brunch here a few weeks back, it's located inside MGM. We were on our way to an ice bar and came across Fleur. Looked casually classic so we gave it a try. Not bad, at all...\\n\\nhad a few appetizers and sangria (yumm). my favorite would have to be the GREEN oyster shooters. Huge oysters sunk in with cilantro and bits of jalapeno (which i spitted out). Very tangy and tasteful. Their mini tacos are so delightful, nestled in a silver holder (so cute). Asian fusion is really making its mark all over...\\n\\nkeep up the good food Fleur!!!\n",
      "output": "neutral"
    },
    {
      "input": "Text: I defy you not to walk past Potatoland, at any time of day, smell the smell of delicious baking potatoes and not feel instantly hungry.\\n\\nI do feel sorry for Potatoland though, I have only ever come in here out of convinience - prefering to go to other baked potato based places to eat if the option is available. I think the preblem is that the place just lacks a few little things that could make it so much better. It has few fillings/topping for it potatoes, and the ones that they d have are pretty basic - cheese, beans etc. Its also very 70's when it comes to its decoration - frankly making mke want to take my meal somewhere else for fear of growing a mullet and buying flared trousers.\\n\\nRegardless of this, the potatoes are always really nice, and cheap too. The smell is great too though.\n",
      "output": "neutral"
    },
    {
      "input": "Text: We got take out here. I had the orange chicken which was pretty good. The fried rice looked like white rice with some soy sauce. No veggies and only a few pieces of egg- pretty disappointing (maybe I ordered wrong) but overall taste was good. My husband had egg drop soup and general tso's chicken. He enjoyed his meal. We will be back here - just probably won't get the fried rice again.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Food was no good. There were lots of indian customers inside. Is it a sign of good Indian food? For our taste, not good at all. Couldn't even find a spicy dish! Find another place in LV!\n",
      "output": "neutral"
    },
    {
      "input": "Text: This is a cool little open-concept restaurant in the Crystals at City Center. My guest and I had the steamed mussels followed by one of the signature pizzas. The food was very good at a reasonable price. The staff was friendly as well. I found the d\\u00e9cor the most interesting from the tv in the bar to the frosted glass panels separating the dining areas. Also be sure to check out the bathroom(s). It'll fool you the first time. I would come back here on a future trip.\n",
      "output": "positive"
    },
    {
      "input": "Text: Our new favorite ice cream spot! With kronuts!!  Super friendly service, very clean place and very accommodating to our kids who wanted to sample all kinds of flavors.  And their recommendations were on point!  Happy customer who'll be coming back for more!\n",
      "output": "very positive"
    },
    {
      "input": "Text: It's really hit or miss here depending on who you get to cut your hair. I got 10' of my hair cut off for locks of love, and it was just a super basic hair cut, like straight across. I've had my hair styled well here also, but one time I had a terrible experience and almost started crying and asked to switch haircutters half way through. That was a couple year ago, and I haven't seen the guy around, so hopefully he's gone.\\n\\nI love that they shampoo your hair with a haircut though! Something that Supercuts does not do, but should\n",
      "output": "neutral"
    },
    {
      "input": "Text: Is it a steakhouse or a singles bar?  With the music blasting out of the bar area, it is difficult to tell.  There are steak options every few blocks here in the Valley of the Sun, so skip this one and go to any of the other fine options.\n",
      "output": "negative"
    },
    {
      "input": "Text: 14 bucks for a meatball hero. Unreal. Walked out with my hands over my head....completely robbed. Place sucks.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Waiting 45 minutes for a meal, is usually a BIG problem for my impatient husband!! Boy! Am I glad his attention was easily diverted last night, because it was worth the wait!! We ordered 2 bento boxes and 2 burgersushi rolls ! Mine was perfectly cooked steak wrapped around perfectly rolled sushi! The combination of wasabi pickled ginger and steak..., is amazing!! Who would have thought!! \\nGo try Cowfish as an exercise in thinking outside the box!!\n",
      "output": "very positive"
    },
    {
      "input": "Text: Went here for my birthday with my family.  On all accounts, it was amazing!  For one, Scottsdale has needed a good tapas place.  Now we have it.  The service was fantastic, the atmosphere is fun and funky, and the food is fabulous.  My mom loved the chips and guac.  The guac was nice and limey.  My favorites were the steak in adobo and the chorizo shrimp tacos.  Though it's tapas, you actually get a good bit of food in each item.  My suggestion is to start with 2 plates per person and then build from there.  We over ordered, but it was amazing.\\nWill definitely be back.\n",
      "output": "very positive"
    },
    {
      "input": "Text: average at best. Best view of the city by far though. Go in summer or no point in going. \\n\\nThe beer battered fish is good, yet there's much better in the city. It's nice and crispy, served on a fresh roll, tartar, lettuce, all that jazz. However again it's not worth venturing over for unless weather is perfect for an evening outside. \\n\\nChicken quesidilla, same thing. Average. \\n\\nI've went for 6 years now waiting for it to become something good. It's not going to happen. But I'll keep trying hoping.\n",
      "output": "negative"
    },
    {
      "input": "Text: Ok its not a fancy palm springs scottsdale santa monica spa, but hell it does the trick. They always take same day appointments and they do the trick.. The staff is nice and dont make you uncomfortable ... Its ashame it has a negative review .. It's not your total spa experience but still, its not dingy or dark .. and its not in a creepy strip mall, its right next to the chipotle, the property is still new and good shape... Anyhow I was relaxed after my massage. I love that they are open late, and they are 49 bucks plus tip....\n",
      "output": "positive"
    },
    {
      "input": "Text: Gigantic tourist trap, but I suppose it's fun for the kids. Pretty much M&M logos plastered on every item imaginable, but the wall of M&Ms is pretty impressive. If you only want a few candies, get them somewhere else, as waiting in the lines to check out can take a while, and $12.99/lb for M&Ms isn't a great deal. Good to go to at least once, I suppose.\n",
      "output": "neutral"
    },
    {
      "input": "Text: We were starving and decided on the TI Buffet. YUCK! This buffet was $26.95./ person. Ok so we are talking cheaper in terms of nice buffets nowadays. But, the food was INEDIBLE! I had a small salad, which they plate for you. I appreciate that as it was all behind glass, and had at least not been sneezed on by everyone in the hotel. The veggies were not fresh. The selection. 3 or 4 stations. Turkey? ewwww was that even turkey?\n",
      "output": "very negative"
    },
    {
      "input": "Text: My experience with Soyo was disappointing.  I ordered two items from the tapas section of the menu--chicken gizzards with garlic and onion and son doo boo.  The chicken gizzards were good, chewy but that's the nature of the meat.  The son doo boo is supposed to be in beef broth.  The water the two pieces of tofu rested in shouldn't be referred to as broth.  Broth connotes some type of meat/fish flavor.  This had none.  It was merely a watery dish with a side of hot dipping sauce.\\n\\nIt was the wrong day to go to Soyo.  The place is very small.  The tables are such that it's not a good place for a person eating alone.  I was there a little after 5:30 and there were only a few people in the restaurant.  Within a very short time, young people getting dinner before going to EDC came in and I was taking up a table that could seat four or even six.  There was an error with my order and rather than have them bring the correct item ordered, I hurriedly finished and paid the bill so someone else could have the table.\\n\\nThere are too many good choices out there.  Soyo won't be a do over for me.\n",
      "output": "negative"
    },
    {
      "input": "Text: Horrible place. Will never stay here again. i'd rather stay in Motel 6 which is a block from them (stayed there a few years ago and had a very pleasant expirience).\\n1. Dirty elevator in the garage (kind of scary)\\n2. No wifi available at ALL\\n3. Smells like smoke everywhere, even on the hotel floors\\n4. Horrible beds that squick every time you turn\\n5. uncomfortable pillows\\n6. no coffee maker\\n7. rooms are old and outdated\\n8. half the rooms have the view of the airport with the noise and everything that comes along with it.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Don't forget anything on the table, the staff will steal it! Hope the busser enjoys the new Oakley's! The 12 year old hostesses have trouble seating and communicating with guests! For a second I thought they were gonna pass me a note and make me check yes or no if a booth was ok! And don't address the manager about anything substantial, as long as his high school staff thinks he's a cool boss, his self esteem will be neutralized! A little adult interaction might do him good!\n",
      "output": "very negative"
    },
    {
      "input": "Text: Wasn't what I thought it would be?  I ordered the Beach House but subbed in chicken instead of the burger. Maybe this was the problem? The chicken was not a breast, but instead it was diced and made the sandwich tremendously difficult to eat. My bun completely fell apart and I had to eat it with a fork! A fork! This just made it taste wrong. I tried my husband's paradise bacon chz and it was okay, but the burger patties were a bit greasy. The fries were really good, they had some sort of chili spice on them. The sweet potato tots were also good, but I'm not sure if they are homemade or store bought. Pretty sure they are store bought :(\n",
      "output": "neutral"
    },
    {
      "input": "Text: We have been to Nosh several times for both dinner and brunch and are never disappointed. For dinner you can't beat the bruschetta and a bottle of wine. It is probably the best bruschetta that we've ever had. Also the wild boar ragu is an excellent entree. Their Sunday brunch has great mimosas and excellent eggs Benedict and eggs Florentine. Some reviews have commented on portion size, while I agree they're on the smaller side, it's a classic size French portion. As far as service goes, it is always excellent. The chef frequently comes out to check on your meal and chat with customers.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Bunky's has catered multiple times for our company and the food and service has always been exceptional. The staff is so friendly and work with you to make your event great. All the food is great and I think they have the best rice ever! Great place if you have a mixture of meat eaters, vegetarians and vegans, everyone will be pleased.\n",
      "output": "very positive"
    },
    {
      "input": "Text: I am not sure why SF folks have a problem with Charlotte restaurants but maybe they should give Zebra's, Barrington's, Bonterro or Nobles a try prior to giving up on Charlotte.\\nLavecchia's is a bit noisy once it gets crowded but the seafood is pretty good (yes Upstream is better, but a bit new something for my taste). Try the their version of  Oysters Rockefeller  (not authentic but very tasty). Plus they have free parking in the building.\n",
      "output": "positive"
    },
    {
      "input": "Text: Well we went and tried it and not my favorite. I've been to many places in Las Vegas for sushi and this one did not hit its mark. Two things high prices that are not justified and service was so so. Never brought our edamame we ordered and put it on the bill. Rolls were extremely generic. Fake caterpillar roll had no flavor along with sex on the beach which tasted like rice vinegar that overpowered the whole roll. Salmon sashimi was not cut correctly, it was cut like the crab sticks which detracted from its presentation and flavor. Burning sensation roll with soft shell crab, avo, and tuna was swimming in a garlic ponzu and for some reason here was a heaping mound of rice on my plate. Overall not impressed and won't be back. Many other sushi places to try in Vegas for better food and service.\n",
      "output": "negative"
    },
    {
      "input": "Text: I completely regret moving in here, I may break my lease early to get out of this nightmare.\\n\\nI pay 1400$ a month to live in a safe and beautiful community - lol no. This place has more roaches than I have ever seen, even after having them spray twice I still find them three or four times a week. It is literally the most disgusting thing to open the dishwasher and find roaches. And I'm not even a messy person with food lying around.\n",
      "output": "very negative"
    },
    {
      "input": "Text: These people could give a rats ass about you. Ok Ok the girl at the check in was very sweet but that's where it stopped. First I walked in to what seemed like a cattle call. Mass amounts of people in the waiting room, never a good sign. And yes, I waited 40 minutes past my appointment time. Then a grouchy nurse/assistant called me to the room and acted annoyed by what I was there for when I clearly stated it when I made the appointment. Finally Dr. Bellue (not spelt correct) comes in to the room. Uhh....did I just wait for that long to be quickly passed over by this doctor who's talking to me like a 2 year old?? Seriously she spent 2 minutes with me and then ran out before I could even ask questions. Now I'm an assertive person so she had to be quick to get past me. I would NEVER return or suggest this place to anyone. Did I mention that to make an appointment you have to call some generic number where it takes them forever just to place you in the location you want?? Ya, pure joy as you can see. DO NOT bother.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Stand Up Live had an amazing atmosphere and the restaurant connected was fabulous. Copper Blues, gotta check it out!!!\n",
      "output": "very positive"
    },
    {
      "input": "Text: pho is good when your hungover.. so i will eat it where ever but there was this one time the busboy was cleaning up dishes and he brought out this bucket of dirty dishes which smelled like complete ass! completely lost my appetite right there but it came back when the food finally came out. they didnt have any sauce trays stocked at our table and my buddy's food came out a decade after i finished my food.. pretty bad restaurant but you cant complain as it is probably the best las vegans can find\n",
      "output": "very negative"
    },
    {
      "input": "Text: In a world of omelets there is no better place than the Omelet House. Their portions are humongous comparably to Denny's or IHop. Alongside with their breakfast dishes are seasoned potato spuds -- amazingly delicious. Unfortunately, the reason for the four stars follows the fact that the Omelet House's amazing food does not necessarily parallel their staffing. I don't want to infer that they have bad customer service -- because they are all friendly, amazing hosts and hostesses, and quick with the refills on beverages. But they seem to lack the staffing for various stations. The waiters and waitresses also play the role as host, which is fine, only when there is no one waiting in the front. Regardless, the Omelet House on Boulder  highway is somewhere I frequent -- my mother and I will be back for \\\"The Black Forest.\\\"\n",
      "output": "positive"
    },
    {
      "input": "Text: Visited last week and was very happy. It took a few minutes longer than expected but it was well worth the wait. WILL return, next time in town.\n",
      "output": "positive"
    },
    {
      "input": "Text: Went to ditka's.... It was good. The food was wonderful.  Shrimp cocktail was perfect. Pork chop was wonderful. Burgers were great. Dessert tasty.  The chef is totally on the ball... \\nUnfortunately our waiter was horrible. One of our party arrived first, waited 10 min before approached! Beverages took forever, a beer was ordered 10 min later it arrived. Had to ask for bread. Waited 10-15 min to give dinner order. Had to ask for beverage refills. Gave the order he wrote it down.... Then we added a salad, which he did not write down....you guessed it, salad never came. The good thing was we weren't charged for it. \\nThank goodness the meal was comped.... I would have been totally pissed if I had to pay the $100.25 bill with the waiter we had. \\nWhen your in an upscale restaurant you should NEVER have to ask for anything. (Period) no excuses.\\nGood food, bad waiter. Would give 2.5 if possible for the food only.\\nTake a chance... Eat in the bar area, dinner specials inn bar not available in dining room. My family usually eats in the bar and they say the waitstaff is great in the bar.\n",
      "output": "negative"
    },
    {
      "input": "Text: I WOULD NOT EVER RECOMMEND ANYONE TO EAT HERE!! I'm sorry to say but my fellow Yelpster's were wrong, this place was a joke.  The fact that our waitress only came to our table once to get our drink order and never came back. Had to wave down another waitress to get our food ordered. Once we got our appetizers it was bland n cold, their Nigiri's dry, the rolls were off tasting as if they over cooked the eel sauce & the baked rolls just awful had to return them because it was burnt.  Who serves anything burnt?? Didn't have an appetite for anything they had after that. It was honestly a waste of time & money. Had to eat somewhere else.\n",
      "output": "very negative"
    },
    {
      "input": "Text: A trip to Pho Avina is a trip worth forgetting about. Swung by this joint for a Saturday lunch, the place was packed, with a schmeezly one server for +10 tables. \\n\\nQuestionable spring rolls with peanut sauce uncomfortably light brown and milky..luke warm broth in my bowl of pho (should be piping!)... and flagging down the server to order, to get water, to get a check, to get back a check was NOT cool at all. \\n\\nYes, I may be critical because of my Southern California descent, but I know it doesn't take a rocket scientist to make a decent spring roll or hire more servers when clearly needed. X-NAY!\n",
      "output": "negative"
    },
    {
      "input": "Text: I was never really a fan of Hamburgers so my review won't be just on the food. \\n\\nThe Bad about this place. \\nVery crowded. Huge lines. No place to sit because of the crowds. Had to sit outside in 100degree Vegas heat. I think thats all I can think of...\\n\\nThe Good\\nVery quick service for these kind of lines. \\nThe burgers and fries tasted just like the ones we have at home in Los Angeles. Maybe alittle better even on the burger or maybe I was just hungry. Extra bathrooms in their second building for merchandise.\n",
      "output": "positive"
    },
    {
      "input": "Text: Food is 4/5 no complaints, great menu.\\n\\nService can be a little slow, little rowdy environment at times (crowded, etc, dark, small bathroom). \\n\\nDeserts are best I've seen or had at a steak house.\n",
      "output": "neutral"
    },
    {
      "input": "Text: As a players card member, I am so incredibly disappointed in this casino. After playing for about 10 minutes at the table and quitting to cash in my meager winnings, I was forced to wait for at least 10 minutes in line for the cashier. For such a large casino, it is unconscionable to have only three windows open for cashing in chips. And to see the number of people idle behind the closed windows was even more infuriating. Gamble elsewhere.\n",
      "output": "negative"
    },
    {
      "input": "Text: Coming from New York City to Pittsburgh for college, I always need to find good Chinese food around the neighborhood. My friend introduce me to this place and I have to say that the bakeries here are equally as tasty as bakeries in New York such as Taipan or Fei Da.\n",
      "output": "very positive"
    },
    {
      "input": "Text: I just got a letter in the mail telling me that Moutainside is changing the terms of our contract and is now going to start charge me a \\\"annual enhancement fee of $25 for your individual plan\\\".  So lemme get this straight.. I'm being penalized for being single?  Yeah, there's this guy named Uncle Sam who already screws me over for being single and having a good job...I don't need my gym doing that too.  Especially when there is Abby Bella Dance Studio an LA Fitness and 24 Hour Fitness close by (I'll give you their addresses if you're interested in not being taken advantage of).  Seriously..the Audacity and what's an enhancement fee anyway?  Unless liposuction is now included in my membership, I'm taking my business elsewhere.\\n***Update:\\nMountainside management's definition of an \\\"enhancement fee\\\" is a joke.  I'm going to file that explanation under NOT MY PROBLEM.  What you consider \\\"enhancements\\\" that you want to charge me a surplus for (without my consent) most of the general public would consider operation costs and keeping up with competition.  This isn't a condo association.  I don't have any invested stake or profit sharing with this company and therefore Mountainside shouldn't be allowed to charge what I would consider to be a B*S* special assessment.  Further stating this fee is an \\\"industry standard\\\" is a farce.  In the past I have been a member at: 24hr Fitness, LA Fitness, XSport, Abby Bella and Bally's...NONE of these gyms have ever tried to sneak in some annual \\\"enhancement fee\\\" ever.. so who are you comparing yourself too?  Lastly, since I've been bashing you all over town I just found out my co-worker who also has a membership at your club isn't getting charged this annual enhancement fee...how fair is that?\n",
      "output": "very negative"
    },
    {
      "input": "Text: This place has thousands of albums in varying condition. It has a great selection of multiple genres of music. There are some rarities and very valuable collectibles. But the previous reviews are true: nothing has a price written on it... and once the gentleman behind the counter quotes you prices on some vinyl, you will be rendered utterly speechless. Whether you are a newbie, a veteran collector or even a dealer, he's going for the jugular! He quoted me $150 -200 (each!) on records that are readily available at other shops around the U.S.  (or even ebay) for $25 max!  He wasn't rude or obnoxious; he was simply hopelessly and completely unrealistic. Maybe he thinks he can gut the tourists or un-knowing younger people trying to build a collection. Bottom line: use the web to validate LP pricing or you will likely be hammered. \\n\\nThey're his albums. He amassed them, so he can ask what he wants for them. If he has children, maybe they like records (they are going to inherit some). He surely won't be selling many at 600% mark up!\n",
      "output": "very negative"
    },
    {
      "input": "Text: BAD VERY BAD! When we leave the restaurant it was as we never eat..\\nWorst restaurant I've experienced in my life time.  Avoid at all costs.  I ordered Mussels fries and it was a little plate and 10 fries with old oil...   Nobody for the water.\\nThe decoration is very old! and not clean at all!!!   Avoid at all costs. The service is VERY slow.  Then they have the audacity to add service onto your bill.  What a joke! I don't recommend this restaurant! I am French and dishes are not reflecting our cook!\\nThis restaurant is disgusting and expensive! The next day we went to\\nThe jardin Nelson and It was really better! With the beautiful terrace and a live concert.\n",
      "output": "very negative"
    },
    {
      "input": "Text: The bad: the bar closes at 10pm.  It seems like the western, country, wagon-wheel themed bar that you'd like to close down one night while playing some good tunes on the juke box and eating peanuts.  And also the french fries, file those under bad.\\n\\nThe good: the hamburgers are pretty much delicious.  Definitely go for guacamole, and add whatever you want from the topping wagon.\\n\\nI didn't try one myself, but I hear the cookies are good.\n",
      "output": "positive"
    },
    {
      "input": "Text: I ordered a Latte and for the first time I felt I drank the worst ever coffee in my one and half years in the US. The Caribous and Starbucks were closed and this was my only option. I threw the coffee into the trash even before it's half done. It sucks big time.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Was craving some wings so thought we'd catch the game here and indulge. Needless to say I told my wife I'm definitely done with Hooters. The wings aren't that great, they're overpriced and they don't hire their waitresses for good service. Arguably, they don't hire them for their looks either - doh!\n",
      "output": "negative"
    },
    {
      "input": "Text: The only good thing about this place is that it's open Saturdays and a very nice dental assistant. Other than that I would not suggest this dental office. My husband and I went in for a dental exam/ cleaning/ X-rays - or so I thought, they just took exams and gave us a list of what was wrong with our teeth and the cost. The receptionist was not easy to talk to , and it was hard to understand her when I asked questions.\n",
      "output": "very negative"
    },
    {
      "input": "Text: I've been reading some of the other reviews and I honestly don't understand why people don't like this place. Maybe my experience was just different. (I went here for a private event with open bar on a Sat night from 8-10pm) but my whole group had an AMAZING time. (That could also be the multiple free drinks we all had) but in either case, I would definitely recommend this place to others. It's much more mellow than the other clubs and you can actually move around without being elbowed and jostled and groped everywhere you turn. You definitely have to check out the outside lounge because it's phenomenal. The music out there is different than the music they play inside but it's still really good. And the view is wonderful. As the night progresses, they bring a live band into the indoor lounge and the band plays cover songs all night long. The drinks are good and they're made strong and there's a lot of fun flare bartending you can watch while they make your drinks. I had so much fun that we managed to stay at this place for 4-5 hours and didn't even realize it until I started to get tired.\n",
      "output": "positive"
    },
    {
      "input": "Text: The sushi here is very fresh and I always enjoy my meal. I would recommend to anyone in the mood for high quality sushi. Prices can be a little high for specialty rolls.\n",
      "output": "positive"
    },
    {
      "input": "Text: I LOVE MEXICANS.... I MEAN MEXICAN FOOD!\\n\\nPepe's compared to Roberto's. \\n\\nPepe's knocks this one out of the ball park. The reason being the quality of food is way better. I want it to be known that the staff here is very friendly, maybe a little to friendly I had a guy in the back winking at me.\\nAlso the first time I was here one of the employees actually asked me for my number, at that time (2010) I was single and to this day I still talk to him as a good friend.\\n\\nOverall you can order anything with the carne asada and it will be great. The carne asada is finely chopped and has very minimal fat. They season their meat very well, not to salty nor to bland. The add a side of beans and tortilla chips.\\n\\nThe only thing I would do different is keep the salsa station clean.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Dutch Bros is a place that I forget I love until someone surprises me with a drink from there. When I lived next door at Cholla, I took advantage of their free drinks when they first opened up. Hadn't been back in awhile, but a friend picked up an Almond Joy the other day and I fell in love all over again.\n",
      "output": "positive"
    },
    {
      "input": "Text: Diablo's was a Disappointment!  I wanted to have a relaxing dinner and a few drinks with a few of my colleagues from work.  We decided to give this place a try since none of us had ever been here before.  To our surprise, the service was terrible and slow, the appetizers were the greasiest things I've ever tried, and we were so put off by this place that we actually didn't even order dinner.  Not to mention that we were sweating bullets in our seats, I get that LV is hot but crank up the air for your customers.\\n\\nWe were seated promptly by a hostess at the door since we had a reservation.  We were a party of 12 and they had a nice big table set-up for us.  The waiter then didn't appear to take our drink order for at least another 10mins.  Then he didn't come back with our drinks for another 10min.  We knew we were in for trouble at this point so we ordered our appetizers quickly since we assumed there would be a wait.  We waited about 20min. before we saw our waiter or our appetizers again.  At this point we were 40min. into the meal and hadn't even been asked if we wanted an entr\\u00e9e.  We all agreed to eat our apps. and get out.  30min. and a burger joint later, I finally got to eat dinner.  \\n\\nI'm sure this place is a good place to grab a beer on the strip but don't go here with expectations that the food or service will be good.\n",
      "output": "negative"
    },
    {
      "input": "Text: I have never been so insulted as a patient.  I spent around a hour in the waiting room. ...I was with two different employees for a total of less than 10 minutes. I did see a stethoscope....\\n\\nThe bill for services was $255....you've got to be kidding. ...that's criminal. ...\n",
      "output": "very negative"
    },
    {
      "input": "Text: Two words:  shitty service\n",
      "output": "negative"
    },
    {
      "input": "Text: So I''ve only been in Madison for a short time, but I love coming to this Starbucks. I am not a huge fan of the coffee here, but the atmosphere is wonderful. The staff have always treated me well, and the first time I came here, one of the ladies working treated me as though we were already good friends. A+ to the nicest barista in the world.\\n\\nThey have both a downstairs and an upstairs sitting area. Downstairs is more like an normal Starbucks, but the upstairs is split into two areas, including a large outside porch area. The inside upstairs has plenty of space with tables and some more comfortable seats (but watch out because it is pretty cold up there) , and the outside has the same. I''ve only experienced this outdoor porch during June, but it is one of my favorite places to go. Also very close to the Union Terrace and the Lakeshore Path if you'd like to walk after grabbing a coffee.\n",
      "output": "positive"
    },
    {
      "input": "Text: This was my first encounter at the \\\"D\\\" Grill.  The experience was just okay.\\n\\nI began with a crock of French Onion Soup which was too salty but otherwise good.  A Dinner Salad with Blue Cheese Dressing included Red Onion, mixed greens, and cucumbers, but just one tomato wedge.  Cole Slaw was good and creamy, but Mashed Potatoes were thin.  A cup of Chicken Noodle Soup had flavor that was okay, but the noodles were overcooked.  \\n\\nMy entree of Italian Smoked Meatloaf, consisting of three huge bacon-wrapped meatloaf patties, was very tasty but not very hot.  A dinner roll was somewhat dry.\\n\\nSeating was not luxurious but comfortable.  Service was real attentive in the beginning but then it greatly slacked off.\n",
      "output": "neutral"
    },
    {
      "input": "Text: There's something ironic about AZ88. It really is a bit of a paradox. But not neatly so. On one hand, the words that other people have used to imply the vibe of the place are fair. It really is all of those things; assuming, euphuistic, grandiose, inflated, magniloquent, pompous, showy,  and sometimes downright snobbish (thank you thesaurus.com). It's in Scottsdale. People dress up to go here. Coyotes are always on the prowl. That being said, they have $7.00 sandwiches, people in khaki shorts and t-shirts sitting on plastic chairs outside in the 70 degree Phoenix winters, and mediocre service (sometimes downright slow). So, I still can't quite get my head wrapped around this place. One thing I did learn is to avoid the cocktail menu unless you're an American Express Red member. One night a friend and I ordered a martini each and our bill came to $25. With tip almost $30. Thanks but no thanks. So, this place is the yin and the yang, the best of times and the worst of times, the id and the superego. I think that you almost have to go once just to decide if you love it or hate it.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Really great deal.  Coffee was a little weak but dad's 3.95 two eggs with hash browns was such a great deal.  My Korean omelette (kalbi, onion and cheese) was flavorful but will probably not try that combo again.  Fun, chatty owner and chef.  Brightly colored walls and decor.  Good morning start.\n",
      "output": "positive"
    },
    {
      "input": "Text: Great little find on Atwood Street. The shrimp & corn fritters were super fish. The Pad Thai was very tasty and the Malaysian meat quartet covered all the bases.\n",
      "output": "positive"
    },
    {
      "input": "Text: Again, Great drinks, great service, great happy hours, and great style but I never have any luck with the food here. \\n\\nThis time the bread was not crunchy, it was stale. Appetizer FAIL. Then tried the special of the day, some ravioli dish. It pissed me off, $17 bucks for THREE medium raviolis with a little bit of spinach, pine nuts in a brown butter sauce.  Way to small for the price.  \\n\\nI repeat for emphasis, great drinks and happy hours, but the food is and has always been a huge let down with me.\n",
      "output": "negative"
    },
    {
      "input": "Text: Well in the interest of full disclosure, I will share that I know the owners very well.  But I will say I know this business after 22 years as well if not better so this is a straight up posting.\\n\\nSoi 4 has got it right.  What impresses me more is to see the level of commitment to constantly improve; to offer their guests a better experience every time.  The progress from opening to now is admirable.  The team has gelled an operates like a tight family.  The menu is evolving as Scottsdale patrons provide feedback on home-runs and suggested tweaks.  The beverage program is dynamic and fully considers the food.  The food is dialed in extremely well.  It is authentic Thai with an appropriate nod to North American palates.  It is tough to do without losing the complex flavors of Thai cuisine.  Soi 4 has done it.\\n\\nYou can't experience Soi 4 Bangkok Eatery in Bangkok yet you can experience Thailand at Soi 4.  There is something very unique here.  It has captured the essence of what I enjoy most about Thai food and the culture.  Yet it delivers it in a way that defines itself separately.  Hence the 5th star.  \\n\\nThe place is cool, modern with numerous design elements that seem to keep it always-new.  Credit to the architect and family for capturing the essence of Thai culture and their own hip vibe.  This is a place where you can be comfortable is warm weather attire or in your urban duds for a night on the town.  The diversity of clientele is very interesting.  And I believe the undeniable quality is the common thread here.\\n\\nBe sure to reach out to the owners when dining there.  They'll quickly welcome you into the Soi 4 family.  You and perhaps more importantly, your belly will be very glad you did.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Horrible service. No one had any idea what was going on. Overpriced. Everything took FOREVER to come out. Will definitely not return.\n",
      "output": "negative"
    },
    {
      "input": "Text: This place is delicious! You can mix their tonkatsu with as many sesame seeds as you want. I ordered the Katsu donburi. They brought out a huge bowl of rice, egg and pork tonkatsu. It even comes with miso soup! The miso soup even has a rich taste. The bowl is very filling as well. They even check up on us on how the food was. I'm definitely coming back here!\n",
      "output": "very positive"
    },
    {
      "input": "Text: Warm, friendly ....  nice and reliable and conveniently located inside PV Mall.\n",
      "output": "very positive"
    },
    {
      "input": "Text: I've been here a few time and got ok service but this last time I was there was so bad. Right when we got in the host was eh. Wasn't feeling welcome at all. We got seat and our server came and took our orders but he was not friendly what so ever. When our food arrived we had no utensil. Had to ask for it. Every time he came back to check up on us the was talking and walking away from us. Like what the f!  When he brought our bill he accidentally hits out friend on the face with it. The apology he gave was so fake. Anyways beside him ruining our lunch the food was good. The best part was the dessert. The pizookie ! Overall restaurant it was very family oriented, place was clean. Hopefully they can up the standard on costumer service a bit. At least fake it good.\n",
      "output": "negative"
    },
    {
      "input": "Text: We love \\\"In and Out\\\" burgers & fries. Great milkshakes too.  When we want a quick burger, this is the place for it! \\n\\nYou can see the fries are made right there before they are cooked so you know they haven't been sitting around half the day. \\n\\nSimple menu, just a few choices, and delicious! Always a good choice for a quick meal on the go.\n",
      "output": "positive"
    },
    {
      "input": "Text: Service is pretty horrendous if I might say so myself.  The only thing giving this a 1 star is the decor and the manager that I will talk about later in my review.\\n\\n\\nDefinitely Not a fan of the girl working on 5/24 at 11 being a bit to touchy feely with my boyfriend sitting next to me and calling him baby and sweetheart all night(in which he knew and plenty of other people I told about her actions knew why I would be livid). That is the reason for the 1 star mostly along with the burnt slider she probably told the chefs to burn on purpose. The fact I have to get up and help myself to my own water since she failed to ask me at one point after I finished my first glass of water if I needed anything else or different. The manager (I think) helped me more than she did and directed me to where I needed to go; since she is obviously a horrid customer service employee not noticing that if I empty out of glass and not ask if I needed anything further is a tad annoying. Asking once if I need anything isn't enough if you are a server/waiter/bartender.  But apparently in her eyes it's okay to just care about the a girls boyfriend and pissing off girlfriends at this bar.\\n\\nThe sliders were not really pleasant  and i had been drinking too so you think they would be more than tolerable but good god they were so charred. Nothing I would reorder unless they didn't burn the burger so much. The bacon made the whole sliders were the only thing keeping me from not touching it completely.\\n\\nWill I be back? Maybe if they got rid of the bartender touchy feely lady that got me all riled up.  If she is there next time i can promise you that management will be notified at that point if she starts being her inappropriate self. I'm severely tempted to write a letter of complaint to the company if they don't read these since I have never felt so disgusted in my whole entire life going to a restaurant/bar.  Being Disrespected in the slightest is what i have no tolerance for what so ever and she crossed every possible line and worse by not even asking me at one point if  I would like one thing after I finished my first glass of water.  \\n\\nWhen i was going to pay for our tab and my boyfriend hurried so he could sneak in her undeserved tip and our balance she had no idea that we were even on the same tab since I apparently wasn't allowed to order anything for myself.\\n\\nI literally felt like this was some kind of joke like I should have been on one of those shows like Restaurant stakeout.\\n\\n*threatened by kindness and spunk to my boyfriend alone. Not to me. When you come to a restaurant you would hope for consistent service not once at the beginning. That's like getting seated at a restaurant and not getting any service afterwards. I love how people want to say that I am wrong and not making a factual speculation. Good god people.\\n***update it is currently 8/31/14 and no one from management has obviously reading these reviews which is a shame. Lack of concern on their part id say.***\n",
      "output": "very negative"
    },
    {
      "input": "Text: Food here was surprisingly better then the Hash House on Sahara. I figured it would be the other way around but the food was actually alot better here.  Service on the other hand was not as good as the one on Sahara so i guess thats the trade off... lol\n",
      "output": "positive"
    },
    {
      "input": "Text: I was not impressed by my experience here. My sisters and I came for Fire and Ice pedicures. I felt, right from the start, that we were second-rate customers. We were left sitting in the hallway for 20 minutes, when somebody finally let us into the relaxation room. This was my first time at a spa only getting a pedicure, so this might be the norm, but we didn't change into robes and weren't offered the rest of the amenities, and it really felt like we were just sitting in the neighborhood nail salon getting $15 pedicures--at many, many times the price.\\n\\nWe sat together, which was nice, but they really could improve the decor and relaxation in the salon so that customers feel they are getting their money's worth.\\n\\nThe pedicure itseld was mediocre, and I honestly feel that my regular, $15 pedicures are of better quality and more relaxing!\\n\\nOn a side note, the restrooms were dirty and clogged!\n",
      "output": "negative"
    },
    {
      "input": "Text: Our family have been going here for any parts or service for our subaru for awhile now and we haven't been disappointed yet, their customers service are good and willing to help you find anything you need, want or simply if have any questions.. but the sales deportments are not the same, promise you the world and always run short at the end. \\n\\nThe family wanted a new forester and we been looking around the valley and couldn't find a white one, so we came here to see if there was a white one around... we look around the lots and couldn't find a white one, so we ask and they said they do not have a white forester in the lot.. but trying to force us to look at a impreza which was on sale... \\n\\nWe said we wanted a forester not a impreza but they keep trying to show and tell us why a impreza would be a better choice, well i mean thats fine, but keep pushing it again and again. The next day they got a white forester which they told us they will not be getting and sold it to someone else.. Overall is a nice dealer but not that big. We will continue to come here for service and parts but for buying a car I think not..\n",
      "output": "neutral"
    },
    {
      "input": "Text: We've tried this place several times in the past few years, and each time that we do, I end up kicking myself for giving it another shot.  I just do not understand the reviews raving about the sushi here!  Once again, the fish we had was of mediocre quality at best.  Maybe I'm just missing something here since it seems like the regular customers are able to command the best quality fish (or at least it certainly looked a lot better than what we had), but the fish just isn't all that fresh and the service is consistently lackluster.  We sat at the sushi bar and literally had to flag down the waitress to get our drinks refilled.  We had some Hamachi and Maguro nigiri, neither of which were impressive and a couple of rolls, one of which was the Negi Toro roll that I had to force myself to eat given the off taste it had.  We'd actually assumed that the sushi chef had forgotten about the Maguro nigiri and were ready to leave, but as soon as we flagged down the waitress, he presented the two pieces to us, nearly a half an hour after the last roll he'd served us when the place was less than half full.\\n\\nI find it strange to hear how many other reviews mention the number of Asian people they see eating here and somehow manage to draw the conclusion from that fact that this is a great place.  That would seem to follow the logic of visiting Europe and seeing a McDonald's filled with Americans and drawing the conclusion that McDonald's is a top-notch American restaurant.  The point here is that not everyone is discerning regardless of whether they are eating their native fare and I find it difficult to believe that this would be considered a quality sushi restaurant among discerning Japanese diners given how much better quality sushi is available in the Valley.  Our last visit to Hiro will be our last and for anyone looking to find fresh, high quality sushi in Scottsdale, I would highly recommend trying Yume at the Scottsdale Promenade.\n",
      "output": "negative"
    },
    {
      "input": "Text: This review is for the Parts Department.\\n\\nThe RDX is being cranky (pun intended) and is having a hard time starting in this hot weather. Living in Vegas means you have to replace your vehicle battery more often than other places. I called the local usual chain auto parts store to get pricing and then called Acura of Las Vegas. The OEM pricing of the battery is very competitive and fitment is spot-on versus a non-OEM battery. With my discount, it costs much less than a similar Sears or Interstate battery.\n",
      "output": "positive"
    },
    {
      "input": "Text: Good BBQ, the brisket was good, but not great in my mind.\n",
      "output": "neutral"
    },
    {
      "input": "Text: The Riviera suffers from a serious case of Old. It isn't just that the structure is old, it's that its spirit seems to be merely lingering, waiting to die, as do much of its staff. That's not to say that it's bad. It's just old. It's various lobby and casino displays are themed around really cool events that happened there fifty years ago (when brass and mirrors were \\\"in\\\"), and nothing about what's going on there now. Because there's nothing cool going on there now. \\\"Riviera! Look how hip we used to be!\\\" is a great slogan to sum it up.\\n\\nMy experience at the Riviera started out with extreme annoyance at how long it took to check in. There were maybe twenty people in line, yet it took about 90 minutes to get to the counter. And then I discovered that they had lost my reservation. After waiting another thirty minutes while the clerk was investigating the situation in a back room, she returned to say that they were able to work something out, and offered two free tickets to some crappy comedy show in their theater. Needless to say, I'd never heard of the comic, and just tossed the tickets.\\n\\nIf you're going to Vegas for other reasons, and don't plan on being in your room or the casino much, then you could do worse than the Riviera. If nothing else, it's cheap. We were in town for the NAB Show and just wanted cheap lodging, for which Riv came through.\\n\\nThe Queen Victoria pub is pretty good, and they have a lot of great beers and ales on tap. We had crappy service the first time we ate there, but the servers on the other two occasions made up for it. The fish and chips are excellent.\\n\\nI also got a kick out of the pool area, because when you step into it from the hotel, you could have just stepped right back into 1960. It kinda made me feel like Frank. I would say that the period decor is spot-on, but it isn't decor; it's original period. If you're shooting a movie and you need a Rat Pack-era pool setting, get your ass to the Riv.\\n\\nWill I stay there again? Probably not, since I've decided that my life goals need to be moving forward instead of stagnating. Next year I'm aiming for Treasure Island. Not Bellagio, yet. I shouldn't get ahead of myself. But, if someone were to tell me, it's the Riviera or nothing, then sure, I wouldn't mind staying there again. I could use the fish and chips as an excuse.\n",
      "output": "negative"
    },
    {
      "input": "Text: Let's just say that we really enjoyed ourselves very much at the Twin Creeks Lounge Happy Hour last evening.  I don't normally give 5 * but this was as close as it could get with probably a 4.5 * rating being a more accurate rating.  This review is for the lounge and not the restaurant (though I have to go back and try it someday). \\n\\nThe service was wonderful, from the hostess to our waitress/bartender Michelle to the General Manager Jay, everyone was friendly, professional and easy to interact with.\\n\\nWe were pleasantly surprised when we checked the Silverton website and saw that Happy Hour @ Twin Creeks is an evening affair.  This worked out perfectly with our plans to go out for the evening, getting a bite to eat and then to play @ the casino.\\n\\nThe atmosphere was very casual elegance.  Contemporary \\\"old school\\\" could describe the environment.  Comfy, dark and just the right amount of light.  The only problem and it was admitted by the staff and management is that the high chairs make it very hard to scoot up close to the table.  Thankfully staff is able to assist and offered to do so without our asking.  They recognize this is a problem.\\n\\nDrinks were good and all half priced.  Cocktails @ $5 and Stella Artois @ $3.25 per pint.  My wife is not a drinker, but really enjoyed the French Kiss (2 cocktails for her, which is rare) and the Berry Mojito (1st cocktail).  The beer on tap was Stella.\\n\\nThe tapas were all very nice, but our absolute favorite was the lamb chops (2) which were on the special menu.  Oh, I have to go back just to get some more of that succulent, juicy, tender and delicious lamb!  It was amazing and cooked just perfect at medium rare.  Our second favorite was the sirloin skewer, also very tender for sirloin and the bacon wrapped dates came in third.  The salmon was OK, the bacon wrapped shrimp was nice, but the BBQ sauce was unnecessary  in my opinion.\\n\\nThis was a wonderful find and we defiantly will return.  Probably visiting the restaurant next time for a full course meal.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Ate dinner there last week. While the food was OK, it is pretty expensive. Side dishes are an extra $11.00+. \\n\\nService, however, is another story. Our original servers numbered 3. The primary server was rude and arrogant, and smiling seemed beyond her capabilities. We could have tolerated this but when the busboy reached across my wife to take my plate, I was flabbergasted. I called him on it, telling him he should know better. Then the manager came by and we addressed the service issues with him. He was apologetic and changed our waitstaff so that our service was much better.\\n\\nMy issue... at a restaurant of this quality and price you should never have to complain to get good service. There are so many high quality restaurants available on the Las Vegas strip, why would you waste your time and money on a place that can't maintain high quality service throughout? My suggestion: find another place for dinner!!\n",
      "output": "negative"
    },
    {
      "input": "Text: Boardhouse is definitely a deal if you get the buy one get one free on Sundays or certain weekday hours.\\n\\nThe Delmar was the first sandwich I ordered. Turkey, cranberry sauce and candied pecans along with some cream cheese made it a pretty yummy sandwich and a good deal.\\n\\nThe portabella mozz one looks delicious, and looking forward to trying it for myself.\\n\\nI ordered the french dip once also, but it wasn't that great. Beef was overcooked and dry and the dip is a little too thin-not really the au jus flavor you are looking for. I know, you're thinking I'm crazy for hoping for a good beef dip at a sandwich shop...but I thought they were \\\"Serious Sandwiches.\\\"\\n\\nService is super friendly, and everyone who works there loves recommending sandwiches if you can't make up your mind so works for me. For now.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I was in town -- will be moving there soon -- and looking for some good Chinese food. I haven't had any in years. Anyway, I spotted China Village and decided to give it a try, and am so happy I did. Hot tea is brought without having to ask for it (just like they all used to do!), and the food was great. Plus, the people were absolutely delightful! Wonderful service and so friendly. \\n\\nI can't wait to go back!\n",
      "output": "very positive"
    },
    {
      "input": "Text: I am a HUGE fan of breakfast and this was one of the best I have had in the valley.\\nI had the Wolfpack and was surprised at the size of the portion after reading on here about small portions! I could not finish the whole thing!\\nThe hash browns were perfect! Crispy on the outside and nice and tender on the inside.\\nHubby had the Chicken fried steak, the steak was  little tough and gristly but the batter was good with an unusual flavor and the gravy had large chunks of sausage and was very tasty.\\nWe ordered my 4 year old the eggs and sausage off of the kids menu and they came with a large portion of tater tots and toast. More than enough for our little guy, next time we will order a wolfpack and just share with him.\\nWe decided that we would definitely go again but just not in the summer since we don't enjoy sweating while we eat.\n",
      "output": "positive"
    },
    {
      "input": "Text: Only a 2 time customer so far, but im hooked. Each time I had a different barber, and both times i left happy with the haircut, service, wait time, and price.\n",
      "output": "very positive"
    },
    {
      "input": "Text: My husband and I LOVED our food tour of the Mile End neighborhood. We tried lots and lots of eclectic food, learned a lot about the neighborhood, and really enjoyed our tour guide Marc Andre. This was a great way to be introduced to the city as brand new visitors- we couldn't recommend this tour enough to others. Certainly a great value for the price.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Wish I could give 0 stars.  I purchased a massage through LivingSocial but now the company refuses to book the massage without giving them an additional credit card number.  I've had shady companies charge me before even when they said it was just a card to keep on file.  This is beyond shady.\\n\\nI've paid you for a service and now you refuse to provide that service.  Good riddance.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Go to the Jardins De Lumiere close to 9PM, when the crowds have thinned significantly. I was there at 7PM, and the Jardin Chinoise was at capacity. \\n\\nBesides this minor complaint, it was a very surreal experience. The cold air, the almost surreal placement of the displays (whether it's butterflies, pagodas, or people) and the way it's almost encouraged that you take your time going through each lighted piece.\\n\\nThe Jardin Japonais is equally beautiful, albeit in its own way. There's none of the exhibition pieces--instead the whole garden is a dazzling spectacle of lights in different colors and intensities.\\n\\nAllow yourself plenty of time to appreciate the two gardens. It's a wonderful experience.\n",
      "output": "very positive"
    },
    {
      "input": "Text: First get there, hostess wasnt very nice. Took our name then sat next 2 partys to walk in right away? Ok was in a hurry so didn't have time to send my food back but really I ordered an omelet with 2 ingredients, not tough. And you forget the bacon, of all things. But you had no problem charging for it. I wanted to like this place!\n",
      "output": "negative"
    },
    {
      "input": "Text: Though I have only had the pleasure of eating at Windsor once, it was the BEST burger I've ever eaten. My dad and I both had the burger Windsor style and oh my goodness I couldn't have inhaled it any faster. They give you multiple options for sides, but I opted for sweet potato fries and they were crispy and flavorful. The staff was very helpful and multiple people came over to check that we were having a joyous experience and we absolutely were. Can't wait to go back and try more dishes!\n",
      "output": "very positive"
    },
    {
      "input": "Text: We had as best experience as you can when you are in an emergency situation with your pet.\\n\\nOur dog had been neutered on a Monday in December at a vets office, he had a retracted testical, so there was more surgery invovled then the normal neutering. I stayed home monday with him, the hubs stayed home tuesday with him. We had a cone on his head...Thursday we came home from work to find he had manuvered around the cone and had licked his stitches OPEN...it was bad. The vet was closed, and I had remember seeing the Emergency Animal hospital...so off we went. It was about 6pm.\\n\\nThey took the pup and said to wait or come back in 45 minutes so they could inspect him. After 45 minutes we got some bad news... the pup had licked it to the point that there was dead tissue and a raging infection. And it was going to cost close to $1,000. ::gulp::  They did say they could clean out the infection and stitch him up and we could take him to the vet the next day, but we didnt want to risk things getting worse just to save a few bucks. So he stayed there, over night. \\n\\nThe staff was really great (aside from the very unfriendly older receptionist) I called and check in on him at 11 pm and then again at 7am. Once we had him home I probably called the hospital AT LEAST 5-8 times asking random questions and they were always more then happy to answer them. \\n\\nPup had to have 2 drains put in, dead tissue and muscle removed, a ton of stitches...it was a tough 2 weeks of recovery...but he is back to his sassy puppy self.\n",
      "output": "very positive"
    },
    {
      "input": "Text: I am curious. Is Quest Diagnostics such an evil company that it brings out the worst in its employees???? \\n\\nIf you do not like to deal with people, look for another job!!!!! \\n\\nQuest employees are just downright mean and condescending.\\n\\nI dislike this evil corporation.\n",
      "output": "negative"
    },
    {
      "input": "Text: Bad service. OK food. Overpriced prices (but hey, its Vegas). I like the decor but a 20 minute meal took an hour because the waitstaff was so inattentive.\n",
      "output": "negative"
    },
    {
      "input": "Text: I've NEVER seen a hotel room without a dresser! We're here in Vegas for 5 days, so obviously our two suitcases have a few clothes. Unfortunately, when they added the flat screen TV, on the wall (nice), they took away the TV/dresser. This is a handicap accessible room, and there is NO place to put away clothes. There wasn't even a table like in the room two doors down. So one suitcase is on the luggage rack, and the other one is on the safe. I guess now I'll have to check if a hotel room has a dresser. The only redeeming grace is that it's only costing us around $36 avg a night.\n",
      "output": "negative"
    },
    {
      "input": "Text: thought all the nicer vegas strip restaurants should have more quality....\\nguess i will stick to having sashimi / sushi in LA!!!\n",
      "output": "negative"
    },
    {
      "input": "Text: I went to Salsa's/Cabo's for the Sunday Brunch Buffet.  The fresh-made tortillas were wonderful and the service was excellent, but the food was just ok for me.   There was a good selection of items and everything was tasty, but some items were a bit too salty for my taste.   I may give it another try.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Organized a business breakfast here and was impressed by how attentive and efficient the service was. We were seated at a great table facing the windows. I really liked the little chair they offered for purses, too cute.\\n\\nI had the duck hash & eggs which was delicious, although the pancakes looked great too. Tableau is perfectly classy and elegant, yet casual at the same time.\n",
      "output": "positive"
    },
    {
      "input": "Text: I really like this airport. They have done a great job remodeling and upgrading it. It's nice and clean. The tram system is very smooth easy to use. Lots of shops and bathrooms. Plenty of restaurants and bars to relax in. They also have a few enclosed smoking areas if you have to smoke.\n",
      "output": "very positive"
    },
    {
      "input": "Text: The clothes, etc, are nice but the people who work here are so snotty!  I just want to say to them, \\\"You're in Madison, Wisconsin.  This is not Rodeo Drive or Fifth Avenue.  Drop the attitude.\\\"  I don't need to be treated like scum when I'm out to spend money -- I'll avoid this store from now on.\n",
      "output": "negative"
    },
    {
      "input": "Text: We were the only ones in there on a sunday afternoon which I thought was weird after my friend raved about this place. Our food came out so fast that they would not even have had time to microwave it and put it on a plate so I know everything was pre-made. Food tasted alright just tons of bones in the chicken and the fried pork was so hard I almost chipped my tooth. Is this how you cubans prefer it? \\n\\nParking lot is around back. Absolutely ensure that you lock your car and DO NOT walk alone in this immediate area. \\n\\nI would go back but I would try to order something on the menu that they hopefully will make fresh. I gave them three stars for being very friendly, being bilingual, and for not giving me food poisoning.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Items Experienced:\\nOlive and Rosemary Focaccia\\nPera - Bartlet Poached Pear, Spiced Goat Cheese, Endive, Pecans, Porto Dressing\\nSicilian Meatballs - San Marzano Tomatoes Sauce, Pecorino Romano\\nMelenzana - Breaded Eggplant, Oven Roasted Tomatoes, Smoked Mozzarella 'Guazzetto'\\nMargherita - Roma Tomatoes, Mozzarella, Micro Basil\\nLa Pasta Cotta Nel Vaso - Hand Cut Artichoke Pasta Cooked in a Jar, Scallops, Calamari, Shrimp, Tomatoes Basil, Caciucco Sauce\\nTortelloni Zucca e Manzo - Homemade Tortollini, Braised Short Rib, Pumpkin, Smoked Brown Butter, Sage, Winter Truffle\\nPaccheri Napoletani - Napoleon Style Paccheri Pasta, 24 Hours Cooked Baby Pork Ribs Ragu, Italian Sausage, San Marzano Tomatoes\\nTagliolini Ai Gamberi - House Made Saffron Tagliolini, Prawn, Sea Beans\\nPollo Cacciatora - Half Chicken Stew Cacciatora Style, Roman Tomatoes, Red Bell Pepper, Organic Creamy Polenta\\nPatate e Funghi - Petite Potatoes, Wild Mixed Mushrooms, Marsala\\nCarota- Rainbow Baby Carrots, Black Olives Powder\\nApple & Fig Crostada\\nMeyer Lemon Zeppole\\nAmaretto Tiramisu - Crispy Basket of Hazelnut, White Chocolate, Espresso Gelato, Orange Flavored Cotton Candy\\nDouble Espresso and Ice\\n\\nVisited just weeks ago for brunch as a guest of the Four Seasons there was little doubt that a return to Veranda was in order, and when the recently renovated restaurant decided to open its doors at 50% off to any diner making a December reservation on Black Friday the deal proved too hard to resist - the discount proving most fortuitous in the setting of a restaurant that has the gall to charge $14 for two tiny eggplant rolls and $12 for double espresso of less-than-ideal Lavazza served alongside, not over, ice as if defying one to make a mess in trying to do it themself.\\n\\nAcknowledging the fact that the first experience at Veranda was coordinated by PR with superlative service from start to finish, suffice it to say that a second meal booked under the name of two friends offered less impressive timing and having ordered substantially with requests for items to be sent out in a rather specific manner the start of the meal was almost inexplicably rushed - the delicious and soft focaccia hitting the table before menus were even opened and both fourteen dollar meatballs and the aforementioned eggplant arriving before a few small bites of brilliantly balanced salad were fully consumed.\\n\\nTreated next to a pizza that featured a surprisingly buttery crust with little char and rather flavorless tomatoes that thankfully received an upgrade from thickly applied Mozzarella and light accents of basil it would not be long before an onslaught of primi arrived and with the four-top table as well as meager sharing plates obviously overburdened despite our server personally suggesting he would \\\"space out the pastas\\\" two of the dishes were immediately sent back to the kitchen - Chef Minichiello obviously taking the gesture seriously by not only coming out to personally apologize, but also individually plating each subsequent course in tasting-menu fashion.\\n\\nSpeaking specifically to the quality of the noodles, aside from the signature \\\"jar\\\" with pasta that logically becomes a bit soft due to the cooking technique, it can only be said that most of Minichiello's housemade creations are served with textbook consistency and with the two meaty courses more 'up front' with the flavors of slow-cooked proteins allowed to shine the flavors of the Pasta Cotta Nel Vaso and Tagliolini were far more restrained, the first melding shellfish and herbs with light cream while the later was an aromatic masterpiece, the saffron and sea beans each offering their unmistakable flavors in balance to sweet, snappy prawns.\\n\\nPairing a half-chicken cooked Cacciatora-style, with far better results than that at Giada according to my two friends, to two sides that were simple yet impeccably prepared to maximize the flavor of every ingredient it was at this point that each in our party noted that we were becoming quite full and yet with a half-off dessert menu featuring no less than seven items I'd have liked to try it was with some restraint that only three were ordered - the doughnuts a but underwhelming when compared to the buttery seasonal Crostada, but neither even in the same ballpark as the 'signature' in terms of taste or presentation, the cotton-candy topped pedestal featuring soft lady fingers and mascarpone soaked in Amaretto with boozy blueberries and three balls of ice cream making for one heck of a 'sundae.'\\n\\nTipping on the pre-discount total to the tune of just over $200 for the table it must be said that considering the cost of the meal Veranda presented one of the best dining values on the Strip in this particular circumstance, but taking into account the service gaffs and truly laughable coffee upcharge the question becomes whether yet another visit could be justified at double the price - something I cannot say I'm certain about at this point.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Well, I guess I'll be the first to give a not-so-great review. \\n\\nI so love Hubert Keller from all the cooking shows (and actually, I rode in an elevator at Mandalay with him- but couldn't get the nerve up to say anything! DOH!). I had high expectations, and felt so let down.\\n\\nWe sat at the bar, as the booths and tables were all full. The service was friendly. We ordered the strawberry mojitos to start. They were not good. They tasted like cherry 7-UP and the strawberries were so big they clogged the straw- so you couldn't get a sip without scooting your straw around and trying to dislodge the strawberry. \\n\\nWe ordered the mix of 3 fried things and 5 sauces to share, and I ordered the veggie burger. I found it a bit daunting to choose from all the little extras for the burger. I did try a couple, and, in the end, my veggie burger ended up costing around 15 bucks (with no fries...those we had to pay extra for).\\n\\nWe chose the mozz sticks, sweet potato fries, and regular french fries for our combo. For sauces, we chose the spicy ketchup, the tartar sauce, the cinnamon sauce, the chipotle aioli....and I can't remember the other one. They weren't horrible, but none of them were special. Again, it's Hubert Keller's restaurant, so I figured the sauces would be sublime. The fries were also so disappointing! Just basic, frozen fries. The sweet potato fries were great with the cinnamon sauce, and I usually don't care for sweet anything. They were the highlight.\\n\\nMy veggie burger sucked. For one, it was huge. Hotel rooms in Vegas typically don't have microwaves, so there is no way to reheat left-overs. I don't understand why Vegas restaurants serve such ridiculous portions when you cannot enjoy left-overs! More than half of my veggie burger was thrown away.\\n\\nThe burger was also mushy and tasteless. I ordered some of the cool sounding add-ons, but couldn't taste them at all. The beet relish came in a little ramekin and had no flavor whatsoever. \\n\\nMy sister and her friend liked their meat burgers, so maybe it's just the veggie burger. If I ever try the place again, I'll try the vegan sandwich (with the roasted veggies) on ciabatta.\n",
      "output": "negative"
    },
    {
      "input": "Text: For any newcomer, arriving in Edinburgh, or even for someone who is not particularly familiar with Edinburgh the first port of call has to be the Tourist Information Centre.  Located just by Waverley Station and on Princes Street, it is ideal for those arriving either by train or by plane.  If you have arrived by the latter means of transport and you have taken the airport shuttle bus into Edinburgh then you will be just down the road from here.  From the stairs onto Princes Street leaving Waverley station, turn left and you shall soon see it slightly set back from the road and heralded by a small paved square.  For those trying to find it from elsewhere, your best chance of success would be to ask directions or follow signs to Waverley station and go from there.\\n\\nYou may wonder why I've been so specific about directions in a review - it is because this is the best place for finding a map.  The first time I arrived in Edinburgh to scout the town out I arrived without any idea of where to go and how to get around and it took me a while to find the Tourist Information Centre, but once I found it everything was alright.  This is because, although this is a great place for getting leaflets and finding out information about attractions, its most important role is as a provider of maps.  I've seen few other maps round town and most places tend to run out, but here you can get a map for free that will guide you on your travels.  This fact alone makes this in my opinion one of the most important places in Edinburgh for visitors.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Unfortunately, I have not had much of a great experience with this doctor. I came in to get my labs completed as a requirement for graduate school. At the appointment, I brought in the paper that listed the labs to be completed. When the results came back a few labs that were required on the documentation were missing. I understand that these things do happen, so I returned to the office to see about doing another test to obtain these values. When I met with the doctor he asked me why I did not mention this before and to not assume that these labs should be completed, even though the documentation provided initially asked for these values. I was dismissed with him telling me \\\"I was wasting his time\\\" as he wrote an order for me to complete the labs elsewhere. I do understand that these mistakes do happen, but did not expect the doctor to tell me I was wasting his time as I did not come to blame him for his mistakes, but was met with defensiveness anyway. Other times he has been kind and has was helpful with answers, so I was not expecting this on my return visit.\n",
      "output": "very negative"
    },
    {
      "input": "Text: I went here with my coworker Jared......I don't think we will ever be back....\\n\\nI have a hard time revisiting a place that has visible bugs?  I am sure all places have problems, but when you have to kill something to finish your meal its not on my list to revisit.  Food did not standout to me so I cannot recommend it, still have tingles down my spine thinking out creapy crawlers.\\n\\nI think I will stay away and get my mexican grill somewhere else....\n",
      "output": "negative"
    },
    {
      "input": "Text: Apparently the D is for disappointment. The td;dr version: room had broken shower, management lied about room switching, but ended up switching it after in person exchange.\\n\\nTempted to give this a 1-star but an arduous room switch process bumped it up to a 2. Here is what happened: we reserved a room at the D because a friend of mine was having her 30th birthday celebration on Fremont street & she picked the D as the suggestion for hotel.\\n\\nCheck in process was pretty smooth. The room looked clean albeit a bit noisy as it faces the Fremont street (no problem with that - can sleep with ambient noises). However, in the next morning, we realized the shower doesn't have a handle to channel the water from tub to overhead. Called front desk and they said they'd send over an engineer. 45 minutes go by - nobody shows up. By now we need to get going so we meet up with the group for brunch. I called again and a different person picks up, promised would send engineering over. \\n\\nI said we're strapped on time, and asked a room switch was possible. The answer was no; the only available ones for switching were smoking rooms. Nope, not acceptable. I said if I could get the keys to one of the smoking rooms so we can just use the shower. After back and forth with the receptionist, she said to come down and talk with her manager. So I did ... and after explaining the situation and asking about getting keys to a smoking room temporarily, all of a sudden a non-smoking room was available after all. Ha ha, what? \\n\\nOne: don't assign rooms with non-functioning shower to your guests. Two: don't lie to them about room availability.\n",
      "output": "negative"
    },
    {
      "input": "Text: If you're a music junkie, you should definitely check out Snug Harbor. The inside is pretty small but there are two beautiful patios and an outside bar in the back. The best time to go is on a Wednesday night if you're just now discovering this gem. Great beer specials and $4 fireball. It doesn't usually get crowded until around 11pm and the atmosphere is friendly and easy going. Everyone seems to know each other but it's easy to branch out and meet new people. A great choice if you're looking to learn more about the charlotte music scene.\n",
      "output": "positive"
    },
    {
      "input": "Text: Q: What can I say that would make someone who loves Mexican food want to try this place? \\n\\nA: \\\"Nada\\\" as they say in Spanish. \\n\\nAnd thats what you get here in the way of great Mexican food. Nothing. As a third generation \\\"semi-native\\\" of Arizona and part Mexican myself, I can say without reservation that the food here is plentiful for all the big eaters out  there but as far as authentic or even flavorful, I would not waste my time. The Taco shells are similar to store bought Ortegas and the beans are no better than canned. All entrees are served in the traditional \\\"Americanized\\\" idea of a Mexican meal. That is to say that everything on the plate runs together and looks like somebody got sick on your plate.\\n\\nSorry. The only thing that was good here was the wait staff. Very attentive and gracious. One of the things I look for in a Mexican restaurant that gives me a pretty good idea that the food is decent is by how many actual Mexicans are eating there. Shallow perhaps but this place is to authentic Mexican food what Rawhide is to the \\\"true old west\\\".\n",
      "output": "very negative"
    },
    {
      "input": "Text: Very rude service, I genuinely felt I that wasn't wanted here.\\n\\nThe waitress barely said more than 7 words to me, \\\"Know what you want?\\\" and \\\"Take a seat.\\\"\\n\\nThe food was okay. I got the lunch special; the waitress dropped a bowl of soup on my table without saying what it was. No spoon. No refills.\\n\\nToo many better places to go in this area to waste a visit here, especially with the award winning Carlito's Burritos across the street.\\n\\nOh, and I got food poisoning too.\n",
      "output": "very negative"
    },
    {
      "input": "Text: super-cute, cozy vintage boutique - stumbled upon during First Friday.\\n\\nlike walking into the closet of a retro queen, Butter Toast has a little bit of everything. can find something for yourself and pick up a a few gift pieces. lot of care put into store layout/ambiance, very enjoyable to browse.\n",
      "output": "neutral"
    },
    {
      "input": "Text: The incessant WOMP WOMP WOMP in Insert Coins isn't from Pacman, but instead the sound of jokes failing when brawny, bar-hopping dudes start hitting on girls. This place is an ant farm for guys who pop their collars, swing their forked tongues back and fourth like pendulums on grandfather clocks, and wave their arms around like they're drowning in an invisible ocean. \\n\\nThe music is so loud that I feel like treble clefs and staves are strangling and beating me to the floor. And the prices are ridiculous. I ordered a jack and coke and it was $10.00. Um, I didn't order Gentleman or Single Barrel Jack; I ordered regular. Did you guys put a spoiler on my drink? What am I paying for? It also doesn't help that the bartender cant hear anything because everything is so noisy. It's so loud that I have to repeat myself over and over. I felt like a hip hop hype man. \\n\\nInsert Coins has a few cool games - The Simpsons? Today, my friends, the word yes is spelled in \\\"hells\\\" and \\\"yeahs\\\" - but the terrible prices that play whac-a-mole with my heart doesn't really make the experience worthwhile.\n",
      "output": "negative"
    },
    {
      "input": "Text: My boyfriend and I were really in the mood for a better than the fast food version of Chinese food, so we opted for Jimmy Wan's. He'd been here before, but it was my first time. It was around 9:30 on a Saturday night--over an hour before close--and the workers seemed annoyed that we showed up. Our server was lackadaisical and rather inattentive. I ordered the seaweed salad and General Tso tofu and, despite the tofu being a little cold, both were VERY delicious. My boyfriend opted for the dumplings and the sushi-shashimi and was pleasantly surprised when he got one dumpling more than he was expecting. Huzzah! The food was great but the service was terrible, as our server didn't refill our water until he brought the check. I'm eating my leftover tofu while typing this, thinking \\\"I'll give it another shot\\\".\n",
      "output": "neutral"
    },
    {
      "input": "Text: Drinks, yes. Breakfast, NO!!\\n\\nComing back from Vegas and wanted to get a decent breakfast since I knew it'd be a while before I could eat again between the flight, the drive and other commitments. Walked past the bagel place and Burger King- went for this place thinking I could get a decent, sit down breakfast.\\n\\nThis was the laziest, crummiest breakfast I've had in a long time. For $8.00, I got a plate of \\\"faux eggs\\\" (you know those watery- light colored reconstituted powdery crappy things) with some cold shredded \\\"cheese\\\" thrown on top and a couple cold tortillas. Not good. Not good at all. Next time, I'll just get a bagel or even Burger King would have been a better option.\\n\\nGo here for drinks. That's it.\n",
      "output": "negative"
    },
    {
      "input": "Text: Very good French crepes.  I had the chocolate covered strawberries and banana.  Sweet deliciousness!\n",
      "output": "positive"
    },
    {
      "input": "Text: I give this location no stars cuz they are horrible at there job took them 15 min to make a latte and my girlfriends iced coffee taste horrible!\n",
      "output": "very negative"
    },
    {
      "input": "Text: Too bad we weren't 21, because you need alcohol to make this place okay. The appetizer did not have a volcano as described and the meat in it was dry. The crab cake seemed old and left an oily taste in our mouths. If we ever do come back here when we are in Vegas, it will be strictly to try their drinks.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Inexpensive. Some good deals. Lots of regulars. Friendly family owned.\n",
      "output": "neutral"
    },
    {
      "input": "Text: wow!  such a beautiful place!  from the golf course to the bars and outside patio, it's great.  We went there for Infusioncon and it was awesome!\n",
      "output": "very positive"
    },
    {
      "input": "Text: I was on the hunt for cupcakes for the entire time we were in Vegas, and after being hugely disappointed that Sin City Cupcakes doesn't have a storefront, I decided to go to the Cupcakery to satisfy my cupcake craving...  \\n\\nIt was a mistake.  Not a huge mistake at only $4, but a mistake.   The cupcakes looked very pretty, but sadly the look didn't match the taste at all.  The cake was dry and a tad stale and there was too much icing for my taste.  Overall, a disappointment at having to pay a steep price for a mediocre (at best) cupcake.\n",
      "output": "negative"
    },
    {
      "input": "Text: I thought I'd love Primanti Brothers. Places like this are my thing. But I give it a big MEH. I ordered the cheesesteak. Risky move for a Philly girl off her home turf. First mistake. How dare they call this patty of meat product cheesesteak!?! But okay, fine. Besides that, the fries are soggy and bland, and overwhelm the sandwich with their blandness. I pulled most of them off. The bread is bland and floppy -- not sturdy enough for it's job. The best part is the slaw which is a little zippy at least, but not enough to redeem this tower of bland.\n",
      "output": "negative"
    },
    {
      "input": "Text: Favorite restaurant/bar on Mill by far. Even if you're not a fan of the Irish, you'll enjoy their foods. Their Irish chips (kind of like potato fries/wedges) are amazing!!! And so is their irish (french) dip. Great Irish pub atmosphere, a little more mellow than most Mill bars, great outdoor bar/patio.\n",
      "output": "very positive"
    },
    {
      "input": "Text: This McDs is the only fast food restaurant (besides Filibertos) open late in this part San Tan Valley, and you think that they would want to have as much business as possible... Then why do they only accept cash most of the time if you go there between 1-4 am? I don't carry cash and especially not that early. I then have to drive all the way in to Queen Creek to get Jack in the Box. That's insane to only take cash (it's not just a one night thing either.) I'm sick of this McDs. Of all the bad service I've had, this one is the worst.\n",
      "output": "very negative"
    },
    {
      "input": "Text: There are many tricks here,  a great garden patio and a fancy mystique. Some how this tricks people to over look the mediocre food and poor service.\\n\\nI made a online reservation for Sat night, however upon arrival I found that was not necessary as they were not full. \\n\\nWe started with the Ahi watermelon salad $13. It has 3 small slices of sashimi and 8 blocks of watermelon with some greens and a wasabi glaze. It was good but very very small.\\n\\nFor our mains we had a Potato chip wrapped wild sea bass on a plat of beans and sauce $30. The Fish was bit over cooked and too firm, the beans and sauce lacked much flavor. We also had the Goat Cheese veggie  Lasagna $20, While it did look nice topped with Julianned squash and a nice swoosh of pesto on the plate, it was nothing special. \\n\\nThe bread comes with a sweet butter which is nice. \\n\\nWe had some wine by the glass that was decently priced for the environment.\\n\\nOverall it was an impressive place for a date however the food did not impress.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I ordered a special combination and received a free drink. It was a good start. I waited for 20 minutes to receive my sandwich. Frustrated, I inquired about my order. Apparently, a couple of customer after me ordered a set of sandwiches and decides to push my to the back. Not a very good customer service. \\nFinally, after 30 minutes I received the sandwich and surprised by the lack of substance in the filling. \\nMy first visit sucks! \\n\\nHowever, I will visit them again to give them another opportunity.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Overpriced, even on things you can get the same of at walmart or food4less. They try to upsell you at the ice, people think its free when they ask if you would like ice, but its not. Ill start shopping here again when I am rich.\n",
      "output": "negative"
    },
    {
      "input": "Text: I am so upset and disappointed with Chipotle across from Sunset Station on Sunset Road. At 1:45pm 6/24/12, a husky latino young man, gave me the WORST service ever! I ordered a bowl with vegetables and steak, of which they apparently were running out. I get a significantly smaller portion than what I usually get at your restaurant. When I asked for more veggies to supplement the lack of both steak and veggies, the attendant said we are out; I said I would wait; he throws the plate away with an attitude and a dirty look, with no intention of giving me what I asked for. I had to spend my money at Spicy Pickle to get the food and service I deserve\n",
      "output": "very negative"
    },
    {
      "input": "Text: This place sucks. Be careful when making reservations you have to tell them you want the grill.  40 bucks for dragon roll...come on. 25 bucks for four pieces of sushi. Should have went to Mandalay Bay or Luxor for some fine seafood.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Excellent food as always\n",
      "output": "neutral"
    },
    {
      "input": "Text: First time today and maybe my last.  While I wouldn't say I would NEVER eat here again, I could live without it.  That says a lot considering I'm a Mexican food fanatic.\\n\\nHouse margarita was pretty good, but  overpriced ($7) considering the glass was filled to the rim with ice, resulting in a rather small drink.  Both salsas were tasty (red tomato-based and green tomatillo), both spicy but the heat was not overpowering.  I love the ala carte idea for the taco menu as there are many to try, but found the food to be less than impressive.  I had a chicken taco (pollo asado) and beef (carne asada).  The chicken was bland and at room temperature.  The beef was a little more flavorful, but still only mildly warm.  My husband tried the lobster and fish tacos.  Both were overcooked and he complained there was not enough fish and too much cabbage.  He also ordered grilled street corn, but they apparently forgot to grill it.\\n\\nCien Agaves definitely has a fun atmosphere, cool decor, and a great idea with focusing on tequila and tacos, but the experience is lost with average food at best.  Reserve this place for happy hour, but look elsewhere for a good meal.\n",
      "output": "neutral"
    },
    {
      "input": "Text: So we moved out a few months ago and was contemplating whether or not to post an update Obviously I decided to. We HATED living at this complex. We up and left and transferred to a Scottsdale location. My husband searched for a new job specifically so we could transfer to a new location without being reprimanded for doing so. We lived in separate homes for almost two months to accommodate the move!! The animal feces was atrocious! The lack of maintenance was ridiculous. The rent payments took weeks to be deducted from our accounts. We were repeatedly told lies.\\nWe \\\"purchased\\\" a parking spot. We specifically asked if we could park a trailer in the spot, because our previous apartment we knew that was a big no no. Office response was, \\\"you paid for the spot, you can do whatever you want with it\\\" days later we got tagged and had to jump through some hoops and ladders to find somewhere to take our trailer!! My car got towed one night for no good reason! Luckily, they refunded me the tow fees, but seriously?! Upstairs neighbors never went to sleep. Farming stench? Ugh! I was so excited to go home back to Scottsdale!! And to top it off, we got charged some ridiculous fees when we moved out. My mom went through the apartment with a fine tooth comb and I mean she went a little ape *#%$ cleaning. And they came up with a bunch of bogus charges. Carpet cleaning? Seriously? We were there barely 5 months and I'm super anal about carpet stains. Whatever. We're done with this place. Thank god!!\n",
      "output": "very negative"
    },
    {
      "input": "Text: Papa Murphys pizza is worth the price and effort to pick it up. Kids love the double cheese pizza. The staff  in Chandler are always helpful & friendly.\n",
      "output": "positive"
    },
    {
      "input": "Text: VERY DISAPPOINTING. Waited for 15-20 minutes for a table despite empty tables everywhere. Order was taken and 40 minutes later they brought out our food and BOTH orders were WRONG. Sad.\n",
      "output": "very negative"
    },
    {
      "input": "Text: So sorry to report I hade such high expectations and was so disappointed ! Packets of mayonnaise??. Restaurants in Scottsdale do better than that! Food quality did not even compare to anything in Hawaii who are your food vendors?m\n",
      "output": "very negative"
    },
    {
      "input": "Text: Definitely paying for the atmosphere at this place. I figured with all of the cool decor the menu would be a little more creative and expansive but I was sorely disappointed. I thought something was up too when we were there on a Saturday afternoon over Memorial weekend and the place was pretty much dead.\\n\\nThe artichoke/spinach dip was pathetic, and actually tasted like they put a lot of pepper (ew!) into it, and the chips were stale. I asked for a medium rare steak, and it came out damn near mooing and running around the plate as well as smelled funny (my son ate most of his as we split the plate before I got to mine so I couldn't send it back). I will say that the ribs were good though. Food quality was NOT worth the price I paid for the food. I paid $2.99 for a LEMONADE! UGH! Lunch for 2 - about $50 out the door tip included.\\n\\nWe got seated next to the large fountain, which at first I though was cool, and then I realized that my son and I could not have a conversation, and I was getting damp from the mist. It is sooooo louuuuddddd in there! If you are looking for somewhere to have a conversation this is NOT it!\\n\\nOf course I got the usual crappy service after I told the server that we were going to split a plate (restaurant portions are too big,  so we always do this.)\\n\\nWill not return.\n",
      "output": "negative"
    },
    {
      "input": "Text: Maybe Naked City Pizza is having a bad night in both locations. Drove from Paradise location to here (see other review) on the promise that the order would be placed for us while we drove. How could they have, phone here has been off the hook for hours. We were ignored when we came in, and when we asked about ordering, a woman wearing a Naked City shirt pointed to the window in the back. Asked about the advance order, and literally got a look like I had asked for pizza on a golden platter. Mentioned the phone being off the hook. Again must actually have two heads, the look again while she held up the cordless phone and showed us it was fine. (Called back while we were eating at home, and the line was still busy.) So unbelievably rude...worst I have experienced in a long time. Don't care if the pizza is good. Won't be returning.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Great bartenders! Food is surprisingly good for bar food. Always enjoy my time there. A good neighborhood bar.\n",
      "output": "positive"
    },
    {
      "input": "Text: Fish tacos were very nice. Had the bartender make an avocado margarita that I once had at a 5 star resort in Mexico and it was just as good if not better.\n",
      "output": "positive"
    },
    {
      "input": "Text: Just came back from the restaurant tonight.  feel like sharing my experience with people.  The environment was very good.  Its hard to see such scale of restaurant locally.  The server told me that this restaurant cost about 2 million.  Each stove cost about 10 grand.  The smoke was sucked under neath, so your cloth will not smell after the meal. The menu looks pleasant. beautiful pictures.  Service was good.  He changed my grill 4 times during the meal.  These are all the good parts.  Now here comes the food.  the appetizer we ordered was spicy tuna volcano.  of 1 to 5, I will give it a one.  tuna has no flavor, the deep fried rice ball was hard.  two very different textures did not match well at all.  For the BBQ, I ordered scallop, Kalbi, Harami, Tongue, Chicken fondue.  They have 3 kinds of sauce, Ponzu, Sweet Soy, Spicy sauce.  The Ponzu was blend with out a kick or freshness.  The Sweet soy is too sweet that over powers the meat flavor easily, and you can just tell it was thickened by corn starch.  spicy sauce was Korean style base which was still on the sweet side.  So I am not impress with the sauce.  The scallop was fresh and I have no complaint.  But the meat is really just so so.  The reason is that the cut was bad.  some thick, some thin, some stringy, some wide.  they just want to make it to the weight, (which is only 4 to 5 oz. per order) for $9.00!  And they cut the meat along the grain.  which is a huge no no for bbq.  I feel like they want to cut cost by using the end parts and cut the meat any way they can to make the portion.  The marinate was too sweet and overpowering the meat flavor.  However the marinate flavor was not too bad, So if you like Korean bbq style, you will like it but If you like real Japanese BBQ, you should go try Yagyu( the 2 story building by the China town) They do it right.  The chicken, they use breast, which is very dry, and the fondue is just not what I am expecting when I am trying to eat bbq.  The cheese was overpowering.  The chicken was sticking on the grill.  The grill they use is metal, really easy to get blacken by the sweet sauce.  thats why the server has to change it so often(in the middle of your cooking)  I prefer Yagyu's.  They use cast iron grill, you can put a block of beef fat on it to enhance the flavor.  And the chicken will not stick.  Because yagyu is the first \\\"Japanese\\\" bbq place in town, so I compare between the two a lot.  For the draft beer, hands down yagyu is far better.  The mug was stored below freezing.  So when the beer comes, the whole mug is covered with frost and the beer was frozen in side the mug and float to the top.  If you are beer lover, you really have to go try Yagyu's draft beer.  Tonight's beer just looks sad.  And I don't like their rice.  To me, a perfectly cooked rice is just as important as the meat.  because you eat them together.  Rice brand or the type of grain of the rice was not good.  For $1.95 a bowl, they should put out something better.  Over all, for the environment, and if you want to impress some people, they will do the job.  The food is acceptable.  But for the bbq, Yagyu is the way to go.\n",
      "output": "negative"
    },
    {
      "input": "Text: I visited Hana with friends on my recent visit to Phoenix. We had an awesome experience. The waitstaff was incredibly friendly and attentive, and the food was outstanding - the fish was fresh as can be (despite being far from water) - and the noodles and salad were tastefully done. I've heard there's oftentimes a wait (they are small and don't take reservations), but we went after the lunch rush and didn't have a problem. Some of the best Japanese I've had!\n",
      "output": "very positive"
    },
    {
      "input": "Text: We came here for lunch since a friend had good experiences here in the past. Service was great and our waiter was funny and helpful with the menu items. 'Oh, there's something you should know' was the comment after each of us told him what we wanted to order, which helped make sure there were no surprises when we got our food :). The complimentary bread basket they serve is one of the best yet, with a great variety of breads both sweet and savory, and softened butter to go with! My greatest pet peeve at restaurants is when they give you rock hard butter for your bread, how are you supposed to use that thing?! \\n\\nI ordered the bbq lamb cobb salad, which was just decent. The lamb was done very well and was very tender, and the bacon slices were tasty, but nothing about it was spectacular about it. They didn't seem to have the dishes that my friend had tried before during their brunch menu, so perhaps I need to come for dinner some time instead. For a first impression though, it was just ok.\n",
      "output": "neutral"
    },
    {
      "input": "Text: The M Buffet is my new favorite buffet in LV!!\\n\\nIt is a bit far from the strip so we usually eat here on the way home. It gets very BUSY. If you have a group with more than 4 or 5 people better to split up the party or you'll be waiting FOREVER! (Thats what we had to do) Cost is about $30 something\\n\\nAll you can eat CRAB LEGS! There are two different kinds: Steamed or Cold. The steamed ones are bombedy!!! That's all I ate & needed. \\n\\nCan't wait to go back!!\n",
      "output": "very positive"
    },
    {
      "input": "Text: This grocery store is a wonderful almost one-stop shop. They have most of what you need to stock your pantry. The prices vary from reasonable to slightly pricey. Everything is very fresh and good quality, so you get what you pay for, I suppose! The fresh produce is the best part of the store, though there is also a nice selection of dry, frozen, and pre-made foods.\n",
      "output": "positive"
    },
    {
      "input": "Text: I used to like this place and went there every couple of weeks or so, but they've gone cheap and removed all their customer services now in an apparent effort to save money: You have to go to the counter to get a menu, then go to the counter to order, food comes on styrofoam plates, you have to clean up your own table.  \\n\\nThe food isn't any better and the service and experience is now much worse.  I'm definitely no longer a fan.  The food is good, but it's not not THAT good.  Heck, even Panda Express does better now!  Lost a customer with their cheapness.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Ok so I decided that I should just contact cooperate concerning how I was treated and how the other customers were being ignored as well.  They took my complaint and informed me that the store manager would contact me back.  She did, and I found out her father was from my city back in Michigan. \\n\\nShe was mortified to hear how I was treated and informed me that is why she was transfered from California, to change the way the staff interacted with their customers. \\n\\nBecause of my hassle she told me she would send over some in home specialist to help me with my bedroom and give me ideas and have a lot of stuff to show me.  When they arrived, they arrived later than the appointment I set up, by like 3 hours.  They also did not have anything prepared and came equipped with an out dated catalogue and a tote bag full of wood chips to show colors.  \\n\\nThey noticed that I had the current catalogue which they did not even have in the store yet and basically let me do all of the talking, when they left, I still did not know what to do with my room and to top it all off they STOLE my new catalogue! \\n\\nWTF?!  SERIOUSLY?!!  LOL how pathetic!  Screw you West Elm!!\n",
      "output": "very negative"
    },
    {
      "input": "Text: This store does have almost everything for babies. However, prices are higher than Target or other retailers. Additionally, customer service is non existent at this location (rainbow). Expect to pay more and be patient waiting in long lines.\n",
      "output": "negative"
    },
    {
      "input": "Text: Great Service on the Patio. quick, knowledgeable, friendly..\\nFantastic Empanadas, Chili Rellano, Sangria..\\nHave been several times and enjoyed this location very much.\\n\\nOnly negative is consistency, slight, seasoning has not been consistent..\\nNot enough to keep me from coming back.. great afterwork spot.\n",
      "output": "positive"
    },
    {
      "input": "Text: This place was great - many years ago.  Sadly, it's a shadow of its former self. Sure, the place still has terrific views but that's it.  The tables and chairs are rickety and aren't cleaned often, as using my hand to pull my own chair in found at least two used pieces of gum affixed to the underside.  \\n\\nMy wife and I quickly ordered macaroni and cheese for our two year old son while we looked over our menu options.  The mac and cheese arrived within two minutes - clearly it's made en masse - but was overcooked and lacked any discernible flavor.  This should have been all the warning we needed, but instead we forged ahead and ordered the \\\"Cowboy Stuff\\\" platter for two.  At $21.95 per person it seemed like a good value for all it promised; BBQ chicken and ribs, skewers of beef, chicken, and seafood, baked potatoes, corn, the works.  What was delivered was a baking sheet with all the aforementioned food loaded onto it, but with whole carrots with the green stems still on, celery stalks with leaves on it, and so on.  It looked like someone had been foraging in the woods for our dinner.   It was accompanied by a very forgettable salad that had tons of dressing, yet lacked flavor of any kind.  \\n\\nThen came the taste test of our main course.  The name of this restaurant really should be \\\"Overcooked and Flavorless\\\" because the trend started with our son's unfortunate kid's meal was consistent across the entire meal.  \\n\\nMy son needed to use the restroom, so we headed off in that direction.  The baby changing station isn't even in the bathroom, but affixed to a wall out in the hall for all to see.  Walking into the bathroom, we took one look at the dirty, dank surroundings and immediately headed the other direction.  We'll wait, thanks.  \\n\\nGetting back to the table and trying my food, I decided to ask for the manager to voice my concerns.  Unbeknownst to me, my wife had already spoken with him.  When he arrived, he seemed exasperated and told me, \\\"I already told her I'd replace the meal with something else and she said no.  What else do you want?\\\"   Um, well NOTHING now, pal.  So sorry to be an interruption to your evening of overcooking and underseasoning everything.  \\n\\nWe won't be back again.  Ever.\n",
      "output": "very negative"
    },
    {
      "input": "Text: You could not stop me from 1 staring this company. I have said before a bad company can't hide. Worst customer service ever (agreed). Chronic problems with web mail unresolved after years! If you don't like the cable service then get free cable with an antenna. They had a monopoly almost until Century Link came along but again you can get FREE HD cable (40+ channels) with an antenna. Vote with your feet (by walking away).\n",
      "output": "very negative"
    },
    {
      "input": "Text: Cork, you are beautiful, your wait staff is delightful but you are getting third in this beauty pageant because you are empty-headed..Let me explain while I place the 5 star tiara on some other restaurant's review..\\n\\nFirst, what is with the micro portions?  If your prices were also micro, I would understand it but I should not be paying $25 for a 4oz cut of steak...sirloin in a bowl of duck broth over risotto. \\n\\nThis combination stank so the small portion is forgivable but what are you thinking putting a steak in a stew bowl, on top of a bowl of risotto and covering the whole thing with duck broth. First, the broth tastes nothing like duck but why would you add liquid to risotto after spending all that time getting the liquid to rice ratio just perfect? Or maybe it never was and this was your way of masking the problem?  The risotto may be astounding but adding the broth turned it to glue. So, the meal as described v. the meal I received, I didn't care for. But, my meal was a delight after I tasted my friend's meal of mussels. The mussels were terrible and I thought had gone bad from the taste...So, not good for dinner. \\n\\nYour brunch on the other hand was tasty but the portions were nuts. $11 for ala carte french toast and I get slivers of bread....seriously?! You are in Chandler not Beverly Hills and you are waiting on working class folks, not starlets so put some food on my plate!  \\n\\nOverall, Cork, you are beautiful, you know that but you really need to turn it up in the kitchen because I would recommend you for drinks but never for substance...\n",
      "output": "neutral"
    },
    {
      "input": "Text: The quality of sushi was excellent.  That was the only good thing about this place.  There is no reason on this earth that it should take over 45 min to get 2 rolls and I nigiri.   Terrible service.  Nearly walked out.  Also a bit noisy.\n",
      "output": "negative"
    },
    {
      "input": "Text: Got a small taro snow with red bean and condensed milk and it was delicious. I thought it was actually pretty big for a small, but would be good for sharing. Also got a thai iced tea with boba. The boba has great consistency and tastes just right.\n",
      "output": "very positive"
    },
    {
      "input": "Text: I was visiting a client down the street and found this on my Yelp App. Located in a odd spot and smaller I was greeting by Phrank the owner who is from Redlands CA. Phrank took the took the time taking orders personally and even came out to the dinning area and made sure everyone was happy! Now that's service. \\n\\nAfter placing my order with Phrank at the counter my food arrived within minutes is seemed like. I saw good reviews for the fish tacos and went with the fish taco combo plate. Tacos were yummy, sizable pieces of deep fried fish with cabbage and a light white sauce. I added some salsa which gave my tacos a nice kick. The beans and rice were also good. \\n\\nPhat Phank's has been here two years and it's nice to see a non big box place chain do well. I'm looking forward to coming back and trying the tacos and burritos - prices are reasonable and service is great.\n",
      "output": "positive"
    },
    {
      "input": "Text: A friend of mine had recommended this place a few years ago and after searching for a place for Oscar G's birthday dinner, I settled on this new sushi place for us to try out. I had no trouble making a reservation and our table was ready when I arrived on time. \\n\\nWhen I try sushi, I usually don't stray away from the shrimp, crab, or tuna varieties, so I was happy to see that they have a wide variety of specialty rolls that I haven't seen at other restaurants. We arrived just before HH ended so I got an order of gyoza to share and a drink, both of which were good. For dinner I ordered the bull roll (spicy tuna, crab, cucumber topped with beef) and the becca roll (spicy crab, jalapeno, cilantro, cucumber). The Bull Roll is the one in the pics wrapped in foil and set ablaze. I described it as tasting like dinner - the beef on top was so delicious and the roll gets hot so with the rice and everything it tastes like you're eating a warm dish (tastes better than it may sound). I also really enjoyed the Becca roll. Everyone else seemed to enjoy their rolls and they even brought out some mochi for the birthday boy. It is a little ways away but I think this is my new favorite sushi spot.\n",
      "output": "positive"
    },
    {
      "input": "Text: Make sure you go 1st thing in the morning, before they get busy or your car will sit and water spot before the attendants get to wiping it down. I have had to have my Hummer rewashed several times because of water spotting due to sitting in the heat waiting for available attendants to get to wiping the vehicle down. Today I went to get in the vehicle after being called that they were finished cleaning. I found the carpet still dirty and looked as though it had not been vacuumed. There was still water on several places of the vehicle Then I proceeded to get gas for the vehicle. Fab Freddy boasts that they will fill the tank. I am disabled with a visible placard. That in itself warrants gas service. But the girls that pump the gas were too busy discussing their weekend to even look my way or ask if I need help or do what they are paid to do. PUMP GAS.\n",
      "output": "negative"
    },
    {
      "input": "Text: We happened upon this place because we were in the area and I found it to the most reviewed on Yelp! Walking in, I felt like it was very similar to the type of thing you would see in the States, (i.e. Paradise Bakery or Panera), it isn't super clear how to order, and it takes a minute to figure out how it works, but in all, it is very similar to other places about town offering soup and sandwiches. The pastries looked amazing and it is a lovely space, all be it, a bit too massive. The windows are great, but it feels a bit like a cafeteria maybe. The staff was very friendly and our food came out promptly. I am surprised they don't give you table numbers, seeing it is such a large caf\\u00e9, but they had no trouble finding it. \\n\\nThe food was very good, however, a bit pricy, they were very large portions for lunch size. For \\u00a38.95, you can do a half sandwich and soup or a quiche and soup. We opted for one of each, I got the brie and aubergine quiche and the roasted pepper and cabbage soup and my boyfriend had the salmon sandwich and a chicken and lentil soup. The quiche was delicious, lots of brie and a great sized slice. The soup was equally as lovely, my only gripe is that parsley is not a great garnish, but that's just me. The half sandwich was definitely a whole sandwich in my opinion and the bread was amazingly soft and grain-filled. We really enjoyed splashing out for lunch, but my recommendation would be to lower the price and the portion sizes. \\n\\nIt's not somewhere I would go regularly for lunch as without drinks our meals were \\u00a318 together. I have found the same sort of meal to be about \\u00a312-13 pounds elsewhere. Although, great quality so I can't complain other then be a sort of budget eater. It also has a mixed lunch crowd, including business to babies. So be warned.\\n\\nIf you go downstairs to use the loo you can see into the bakery, and it just smells wonderfully of butter. I would say, a lovely place to grab a bit, but it doesn't feel very local, if that makes sense. Maybe the size of it, makes me feel it isn't a very warm place to have lunch regularly. Although the \\u00a31 filter coffee, reminded me of America and good on them for offering it. \\n\\nDefinitely a very business area-type eatery, with delicious food, although slightly out of my price range to be a regular. Although, the sweet and treats looked heavenly. Maybe I will return for a delicious treat some day.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I thought the food and the service were great. My favorite was the flank steak. Go figure. I am not sure if I just ate too much or something else was wrong, but I was sick all night after I ate here. It makes me hesitate to go back, which is too bad, because I was eager to go back before I got sick. Desserts are about $7.50 and are good but not totally necessary.\n",
      "output": "positive"
    },
    {
      "input": "Text: This was our first time after hearing that the food was good. This is also our last time. The waiter actually lied to us and I caught him and he knows I caught him! Everything was fine. Food was pretty good and my party and I even discussed coming back because we thought the food was good. While waiting for our food we asked for more bread. Alfredo, our waiter barely acknowledged our request but we knew he heard us. We waited and the bread never came. Our food arrives and we ask for the bread again. He barely acknowledges us again. Still no bread. We're almost done eating. Alfredo comes and says bread is being freshly made and will be about 10 minutes. We say fine. A few minutes later I catch Alfredo surreptitiously, rushing by with a basket of bread to another table! Unbelievable! Then he comes back to our table, without bread, mind you, and asks if we need anything else. I ask what the deal with the bread is and he says, of course, he'll bring it right away! I say never mind, just bring the check... I did call the GM to make her aware of what happened but we will never be going back there. Again, food was good. If you want decent food with bad service, then check it out. Your choice.\n",
      "output": "negative"
    },
    {
      "input": "Text: I found Omega Gyros to be just average.  The food wasn't bad, but it wasn't particularly remarkable, either.  Prices, similarly, were not particularly high nor low, but just average.  On the whole, they make serviceable food at average prices, and it is a fine option if you're in the area.  I still prefer Flaming Kabob which is about ten minutes down the street.\\n\\nI had a falafel pita sandwich for dinner, along with a side of curly fries.  The best thing about the sandwich was its generous size: the thing was absolutely massive and really filled me up.  The ingredients were okay.  The veggies didn't taste remarkably fresh, but they were perfectly acceptable.  The centerpiece of the sandwich, the falafel, was not the best I've ever had.  The texture of the falafel wasn't particularly great: the whole thing was fairly mushy.  There was no contrast between the fried exterior and the usually much softer interior.  The flavor profile, likewise, was not my favorite either.  The falafel tasted quite a bit like pumpkin bread due to the spice combinations they'd used.  The flavor itself isn't bad, but it doesn't belong in a falafel.\\n\\nThe curly fries were fine.  They were just curly fries like you can get anywhere else.\\n\\nOverall, just average.  I would go back if there weren't better options nearby.\\n\\nI should note that my roommate went with me and got a lamb/beef gyro.  He was very impressed and said it was among the best gyros he'd ever had.  He was impressed with the size of the gyro for the price.\n",
      "output": "neutral"
    },
    {
      "input": "Text: They are not nice. I asked that half of my sub be wrapped to take home.  The server then informed me that they threw it in the garbage by mistake.  Did they try to compensate us in any way by maybe not charging us for the pie dessert? No.  Not even an apology.\n",
      "output": "very negative"
    },
    {
      "input": "Text: I remember coming to this place in the 90's. I grew up in CA, so I was excited to eat here again. Haven't had it in years. Udon station is something they are known for. Pretty good, not as good as I remember however.\\nNow I visited this place twice now and the first time the sushi was not too bad, but this time around it was just gross. Most everything didn't taste fresh and at 1pm, there was nothing but scraps left. I brought a friend from out of town and it was a little embarrassing. Only reason I am not giving them one star is due to the nostalgic factor, and that the first time I came in it seemed like a difference place. Don't think I would consider coming back.\n",
      "output": "negative"
    },
    {
      "input": "Text: Oregano's has delicious food and a pleasant staff.  I don't really mind the longer wait for my food because I get the sense that it is fresh rather than a frozen entree that someone popped into a microwave.\\n\\nWe have a large family and whenever there is a college graduation or birthday party, we usually end up at the Gilbert Oregano's restaurant and we spend a pretty penny in Oregano's standards.  \\n\\nOne thing that makes my stomach a bit queasy is the Hooter's inspired attire.  Very short shorts are one thing, but the low-cut tank tops gross me out.  Maybe I'm just germ phobic but those waitresses get hot running around all the time.  I don't like the thought of someone's uncovered sweaty armpit hanging over my dinner.  It just doesn't seem sanitary to me and I wish they'd class it up a bit.  Aren't there Department of Health dress codes for wait staff beyond shirts and shoes?  If showing cleavage makes the girls feel good about themselves, fine.  Whatever you need to do... just please cover up your armpits.  I am sure it can be accomplished - I don't see the males walking around in leotards and they seem to be handling the heat just fine!!\\n\\nOne final word - I'm not a fan of the illegal substance references written on the backs of your shirts.  \\\"Legalize Marinara.\\\"  Try explaining that to a child and helping them to understand why this is \\\"funny\\\" when they're being taught that drugs are bad.  I know it's a silly parody, it just isn't in good taste for a reputable business.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I came in for water and stayed for the food.\\n\\nThe list of food items is quite small, about 6 dishes, but they all looked good.  I went with a scrambled egg sandwich with a garlic spread, thick slices of bacon, on a homemade biscuit.  \\n\\nI remember my mom making homemade biscuits one time, but then stopped because it took forever to make.  Boy, did I forget what a difference making biscuits from scratch is!  The bacon was that thick meaty bacon, and not that fatty icky stuff.  It was def hog heaven.  \\n\\nJust be sure when you're stuffing your face with your biscuit sandwich that your friend doesn't walk by and catch you with garlic spread on your face....not like that happened to me or anything  :)\n",
      "output": "positive"
    },
    {
      "input": "Text: I have always got the pizza here take-out, but I'm sure there isn't a massive difference at all.  The pizza is good when you first start eating it, but don't let it get cold.  Something strange happens to it and the pizza becomes inedible to me.  And since pizza is one of maybe three foods I can eat that is a day or two old.  That is a big no no.  Despite that I'm sure the best thing to do at this place is to eat it fresh.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I have been coming to Mac shack since its opening.   It was one of my favorite places. \\n\\nNot sure if they changed management or ownership but the last few months it has really been disappointing. \\n\\nI was a huge fan of their vodka sauce. Well it does not taste the same. It appears they changed their product.  \\n\\nI also don't like how there portions are inconsistent. One day it's a lot of pasta and on other days its a small portion. \\n\\nI hope they change it back to the place I once loved.\n",
      "output": "neutral"
    },
    {
      "input": "Text: BEWARE BEWARE BEWARE!!!!! Normally I give fairly kind reviews but this place is AWFUL!!!!!!  If you are diet conscious, eat here! You'll have zero appetite after the first bite.  YUCKY food!!!!!!!!!!  Waitress extremely nice and decent atmosphere but the food truly is inedible!!!!!!!!\n",
      "output": "very negative"
    },
    {
      "input": "Text: DW Bistro is amazing! The food is delicious & the staff is super friendly & polite. The different cocktails they serve are always quite savory. I have been here numerous times & I don't get tired of the vegetable curry with couscous. The tingy v is also my favorite cocktail. The menu here is quite different than other places & that is a good thing because they have a wide selection of food & vegetarian options. This place deserves beyond 5 stars!!!\n",
      "output": "very positive"
    },
    {
      "input": "Text: I'm pretty sure at one stage Princes Mall was more exciting, and just a bit better than it is now, but it feels pretty empty currently, and I can't remember the last time I spent more than a total of 20 minutes wandering around its retail offerings. I really wish they would do something more creative with the Food Court section, or just redo it completely, so that there's a chance it would feel slightly less like a cramped heap of food stalls, uncomfortably jammed together underneath some escalators.\\n\\nIn fairness, Princes Mall does have a large New Look, which is brilliant for impulse shoe buying, plus it has a branch of Joy, a recently added favourite on my list of shopping destinations stocking pretty frocks. There's also a Costa, pretty handy I suppose in any shopping centre, as caffeine is always first on my agenda when there's energetic shopping tasks to carry out. Aside from those positive pointers, I just don't find Princes Mall amazingly pleasant to explore, and I can only hope there's some redevelopment planned for the future.\n",
      "output": "negative"
    },
    {
      "input": "Text: Apparently Soleil M. ways of handeling criticism is to BAN people from coming back to their establishments. Says a lot about their business ethic. \\n\\nUnfortunately, Yelp is here for HONEST reviewers, thats what this site is for. To let other members of the public know about YOUR particular experience at places you go to.\\n\\nI only stated an honest truth about our stay during our visit.  \\n\\nAlso, when you stay there, they also ask you to fill out a \\\"what can we do better\\\" form. \\n\\nIf you dont want honest opinions from your customers, then why hand out those forms?  They want private communications of your opinions, but not public viewable ones? Of course not, because they dont want the public to see HONEST reviews.\\n\\nAgain, says a tremendous about their business ethics.\\n\\nI am happy to not step foot on one of your establishments again. Plenty of better companies to deal with.\\n\\nThank you.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Been eating here for years. Service and prices cannot be beat. I will continue eating here every chance I get until I leave Vegas.\n",
      "output": "very positive"
    },
    {
      "input": "Text: I have had a great first time experience with this dealership. This is also my first BMW after trading in a very tired, but mostly reliable Ford Explorer '06 for a brand new 328i. I would have considered a new Explorer, but both Ford of North Scottsdale and Camelback Ford's service departments were far from stellar and outright unprofessional on several occasions over the seven years I drove the car.  Bottom line, I have been impressed and satisfied with the service and professionalism of both Chapman BMW locations and I am loving every minute in my BMW. Thanks to John Stanley for your prompt return to my inquiry about a trade in and for your time. The Chicago connection was a plus.\n",
      "output": "positive"
    },
    {
      "input": "Text: The barbacoa could use some actual spice and it's a little expensive.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Now, I'm not a violent person, but let's just say I would step on my beloved boyfriend's neck to get to their desserts. Lemon bars? Oh yeah...pie????? Oh heeeeeeells yeah!! Fresh, perfectly sweet and simply delightful.\\n\\nBesides the yummy tasty treats, we also enjoyed a couple of their breakfast items. Their French toast with a berry compote is two little slices of heaven. Do not get me started on their bacon...bacon dot YEAH!!!! \\n\\nI can't wait to go here again to sample many more of their dishes. We'll probably go so often it will be like Cheers up in that piece...NORM!!!\n",
      "output": "very positive"
    },
    {
      "input": "Text: Well we had a company function here today. Had fun bowling, then we wanted to get food. Went to the restaurant, only to be disappointed. Cajun fish is not Cajun, only blackened, not spicy at all. For those who can not have spicy food, do not order the Sloppy Joe, the menu says nothing but it is spicy. Did take time for the waiter to tell the manager of the problem, making it seem that I ate the sloppy joe. Not true, the sandwich comes with the bun off the sloppy joe with a pile diced spicy jalapeno on top. Took over 10 minutes for the replacement dish to come out by that time my co-workers were done with their food, so had to get it to go. \\n\\nNeedless to say that we will not go there to eat. Bowling yes and it's free for locals the first hour. Great service while bowling. They just need to have better staff and a menu that is correct to show what they do feed you.\n",
      "output": "negative"
    },
    {
      "input": "Text: Worst Storage Unit ever! Don't store here, and if already, VACATE IMMEDIATELY!!! Managers are rude, Owner  has the worst business skills. Customers word means nothing. Extremely Selfish, and unwilling to compromise! Apparently have never heard about \\\"customer always being right\\\" instead they argue with the customer and simply don't care!! I will post this everyday till the word gets out!!! VACATE, & DO NOT CONSIDER, OR THINK TWICE!!!!\n",
      "output": "very negative"
    },
    {
      "input": "Text: After 10 PM they stop serving mashed potatoes. Service is usually slow. The cooks don't really know how to cook properly. Not impressed at all. If you want a sit down late night, go to Arizona Charlie's.\n",
      "output": "very negative"
    },
    {
      "input": "Text: this place is a dump.  and worse, it cost 180$/night to stay here!!\\nthey put us all the way in the back.  in a whole different building.  and made us walk through what we called chicken shit alley.\\nour room had 2 beds that felt like the sheets were made of sand paper.  our toilet was one like in a public restroom where it didn't have a back part.  our shower didn't drain so none of us could use it.\\nwe asked for a cot when we check in, and clearly it never came.\\nhonestly terrible.\n",
      "output": "very negative"
    },
    {
      "input": "Text: I had a morning appointment for a facial at Skin Gravy. My drive time to the business was 30-40 minutes. I arrived to their main cross roads and had a difficult time finding their suite. I had pulled over and called the business a few times. No one answered the phone, so I began driving around the complex one more time and by my lucky stars, found the place. However, I was late. I walked inside and no one greeted me. I didn't see or hear anyone. I shouted \\\"hello\\\" twice. I was about to walk out the door, since I had been standing at the counter for a couple of minutes when finally an employee stepped out. I was told that I was late and could not keep my appointment, because there was no receptionist to answer my phone calls for help. All in all, I was penalized for them not having a receptionist and for the employees who were there who could not pick up the phone. On top of the lack of common sense to help out the business and answer the phone, the employee argued with me about giving me another appointment. I was told to give them my name and number and they would call me sometime. I asked when they would call me and was informed that they had no idea, but hopefully today. Terrible customer service. I give 1/2 star for the employee finally thinking about customer service and the business and taking my number down.\n",
      "output": "very negative"
    },
    {
      "input": "Text: The pizza here is really good. It has a real pizzeria feel to it. Also seems like a cool bar to hang out at. \\n\\nI havent had there wings but I heard they are pretty good. So I was going to order some for delivery one night. I tried to order them like I always order my wings, with the hot and bbq sauce mixed together and then tossed on the wings. They told me they couldnt do that. WTF?! Any legitimate place that sells wings will do this. So I asked if they could just put the hot sauce and the bbq on the wings, you dont even have to mix it. They still said no but they could put the bbq sauce on the side.. Haha, so I said, \\\"you cant just put the bbq sauce on the wings instead of on the side?\\\" still no, so i said no thanks and hung up. \\n\\nKinda ridiculous if you ask me, It might sound like I was being a pain in the ass but i really wasnt asking much of them. I have worked at many restaurants and people order wings like this all the time, its a really simple task to complete. \\n\\nBut the pizza really is good.\n",
      "output": "neutral"
    },
    {
      "input": "Text: A Montreal classic that is worth a visit at least once. Orange Julep is definitely the star, but hotdog with poutine wasn't bad.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Make sure you're ready to eat if you come here. The proportions are ginormous and will definitely leave you with a food coma. The fries that come with the sandwiches are also great.\n",
      "output": "positive"
    },
    {
      "input": "Text: I've been going here for years and it is an amazing OB/GYN. I started off seeing Sylvia Manasco for my gyno appointments and she is wonderful. When I got pregnant I was switched to my current OB Dr. Tyre. She is nothing short of amazing. I've had both of my children with her and plan to have my third with her. I have a blood disorder and had severe bleeding with my first child. She was so quick and efficient that she was able to stop my bleeding and stitch me up in the matter of minutes. At the beginning of my first pregnancy I was with a different OB and I waited for hours in the waiting room for appointments. I remember I once waited three hours and then was not able to see my previous OB doctor. Is very different Dr. Tyre. I have never waited for more than 20 minutes to see her. I usually only wait 5 to 10. This is an amazing office and I highly recommend it.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Parking = terrible\\nService = just ok\\nFood = decent\\nAtmosphere = really nice but loud\\nDrinks = margaritas are ok\\n\\nComing here I wouldn't get anything else other than the burritos it fajitas. Really disappointed in the quesadilla I had here. Guacamole is pretty bland but the salsa has a nice spicy kick. Neat place to hang out if in the mood for Mexican like food and atmosphere.\n",
      "output": "neutral"
    },
    {
      "input": "Text: This show is different than any other show you have ever seen. \\\"Different\\\" could mean a lot of things depending on your taste, mood, interests, and the level of craziness. \\n\\nI cannot say how much I enjoyed the music portion of this show, and I wish they would fill more of the show time with music. I couldn't wait for them to play on their crazy instruments. The band is very cool and so are the blue men; plus the special light effects make the whole thing a super fun show. \\n\\nSome of the comedy stunts are a little too long, in my opinion. I think they could do so much more than just standing there and eating cereals. But again, maybe I just didn't understand the message. \\n\\nI don't want to give away too much, but please go and find out for yourself. I absolutely recommend this show.\n",
      "output": "positive"
    },
    {
      "input": "Text: Awful Chinese food. Probably the worst place to eat asian in the whole neighbourhood. I ordered fried won tons and I got tiny crispy noodles that you're supposed to put in the soup. Furthermore, when they include veggies in their meat dishes, they just cut them into big pieces and barely cook them. I have so many examples of why this is place is bad and I could go on for an hour, but I won't. Oh, and I forgot to mention that when I went there to pick up my order, the cook sneezed in his hands and kept cutting food without washing them!!! I have to admit that their sweet and sour soup is good though, but it's not worth the shitty main course you'll get.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Nice place to visit to remind you how good the real thing was.  Best to go on the weekends as thats when the schweinshaxe is served.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Service and food was excellent!! Red sauce is to die  for! Pregnant girl's dream!! Steve was an awesome Server. Order the risotto balls!\n",
      "output": "very positive"
    },
    {
      "input": "Text: 3stars because it is wonderful to have a tapas bar in Las Vegas, but there should be about 10 more bars like this. So we can all do a tapas barhop. \\nPortions are perfect- small plates for sampling and can be shared by 4 people as a bite, not a meal. So- thats perfect.\\nBut the menu offerings could use some improvement. \\nHad their potato something-something and it was a yech! Ordered their bocquerones- and I fell off my chair it was sooooo good! \\nFirefly- where are your callos and chorizos? \\nGood paellas! Great mushrooms! Super delicious grilled octopus!! Wow...\n",
      "output": "neutral"
    },
    {
      "input": "Text: I have been here several times and I have mixed reviews about this place. There are times when I have been here where the food and the service is just not up to par and the last time I was here, was not any different. \\n   I brought my sister here for her birthday dinner. We decided to sit outside since they had the misters outside turned on to cool things down a bit. We didn't order any appetizers but we decided to get drinks. The peach and raspberry sangria with moscato in it not only looked good but it was very refreshing. My sister ordered the shrimp risotto and I ordered the angel hair pasta with pesto sauce and shrimp. The risotto dish seemed fine, each dish had jumbo shrimp in it but my pasta was dry and had little to no sauce on it.  \\n   In the middle of our dinner, the restaurant decided to turn the misters off, even though it was only 7:30. At that point, it just got too hot and uncomfortable to even enjoy our meal. We were just ready to go but our waiter seemed really busy so we just sat out there in heat waiting for him to come by with our check. \\n    May be next time I come here, I will sit inside so I am not melting in the heat and can try to enjoy my meal.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Extremely poor seating layouts, be prepared to pay 50% extra on top of your $10.00 ticket for \\\"premium seats\\\" that are really the only seats that allow you to watch the movie without breaking your neck or sitting next to a wall.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Good little place to grab a bite. Too bad the 'town square' it's located in is just one street. The rest is empty lots and dirt. Economy of course...what can you do. Service was good, staff friendly. Chips, salsa and bean dip, gratis of course. Had one good salsa, decent flavor. Me and my girlfriend shared the carnitas for 2 and let me say this, you could probably feed 4 people with this bad boy. Huge! Meat was good, not greasy like the carnitas at another local place ~cough~ macayos ~cough~ Rice was typical, nothing really too special, beans were good. Overall good, nothing to crazy spectacular.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I was a little disappointed in Pearl.  The sushi was outstanding but the presentation, service and environment left much to be desired.  First, the good.  They had a very large selection of sushi and all day happy hour.  Our food was excellent.  However, the resultant was so hot, we almost felt nauseous by the time we were finished eating.  The plates that our food arrived on were badly chipped.  The waiter kept touching us (patting on back/brushing against us) which was uncomfortable.   The last issue was that our soup was served after we received our entrees which was very odd.  Over all, I probably won't be back to Pearl.\n",
      "output": "negative"
    },
    {
      "input": "Text: The hotel rooms and hallways are dark and depressing.  Even the elevators are dark and depressing.  The casino is great though. The buffet is awesome.  I think I will stay at the Paris and walk over to gamble and eat at the buffet.\n",
      "output": "negative"
    },
    {
      "input": "Text: Not very good the atmosphere was ok. The food was ok. We had a lot of kids with us and they were not that impressed also. There are better choices in Vegas.\n",
      "output": "negative"
    },
    {
      "input": "Text: Decided to check the new one out in Bridgeville with a friend for dinner. Made a reservation but found the place fairly empty that it really wasn't needed.\\nThe ceiling appears to be unfinished and now and then a \\\"heater\\\" would blow for a small time to try to warm the room.\\nThe menu specials are misleading. They advertised a stuffed shrimp with crabmeat for only $12.00 but in actuality that was really an appetizer.\\nWe ordered French onion soup and salads. The soup was very good. The salad I had was fair.\\nOn the plus side we received prompt and courteous attention.\\nThe menu appears to be overpriced so we decided not to go with the high ended dinners. Please note this is a \\\"chain\\\" restaurant. Dress is casual.\\nChances are we won't be coming back.\n",
      "output": "negative"
    },
    {
      "input": "Text: They do not have their own bathroom. I came here with my friends today and they told us if we had to go to the bathroom, we were going to have to go to the casino next door. \\n\\nWe're used to Froyo where we can get our own amounts and put our own toppings on it. If your used to this lifestyle, be prepared to be let down at Pinkberry on the strip. They serve the yogurt for you and put on the toppings for you. \\n\\nI guess in Vegas with all the intoxicated people you don't want a free for all topping service bar. Take me back to the Bay for Froyo, please!\n",
      "output": "negative"
    },
    {
      "input": "Text: It had been awhile since we were last at a Jonny Rocket.   I like how sometimes a song comes on and the staff starts line dancing.  That is fun.  \\n\\nThis particular visit was not a good one.  The service at this location was absolutely terrible.  We waited like 30 mins for our food.  When it came to use my philly sandwich was cold.  The waiter brought us our drinks and never checked back on us.  We had to stop a different server and ask them to take care of us.   When we actually did see our server he had no personality. At least our table was not important to him.  \\n\\nNow to get fries and a drink added to your sandwich is $4.50?  Really?  The food is not that good here as it is and then you are going to toss and outrageous price like that out?  We had a 4 year old with us and ordered him a cheeseburger off the kids menu and they charged $1 for a piece of cheese?\\n\\n\\nThe service alone will keep me from returning to this location,  but these ridiculous prices will keep me from returning to any Jonny Rocket location.  $45 for a kids meal, 3 burgers, 3 fries, and 3 drinks?  Craziness.  \\n\\nFor that price Five Guys is a much better option.  If you want sub par food similar to Jonny Rockets but at a much cheaper price then head to Denny's.\n",
      "output": "very negative"
    },
    {
      "input": "Text: I feel like this place has GREAT potential. They have an amazing Regal theater that has leather reclining seats (like a lazy boy chair), bath and body works, Victoria secret....you name it they pretty much have it. I'm a pretty disappointed that they didn't include a Nordstroms here. But they do have a Nordtroms Rack. \\n\\nI'm looking forward to all the restaurants that will be opening up soon. This will def become one of my rotating spots.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Once again I am completely \\\"under-whelmed\\\".\\nFor the price point you'd believe it would be fantastic. Not so much.\\nOrdered the butter fish which is a Roy's classic and received a \\\"new\\\" version on the presentation.\\nThe fish was flat and a tad overcooked and the rice was in a shaped triangle.\\nWhere was the version atop the forbidden rice?\\nTook two colleagues there for a dinner after a meeting and the bill was right around $300.\\nI am quite sure for $100/person there are better choices in the valley.\\nIt seems on more than one occasion at the 2 Roy's in the valley the service has been off. Not, bad per se. Just not what you would expect for a place of this \\\"expected\\\" caliber. A good example would be; the waiter in a clueless fashion interrupting speakers in a business meeting to ask \\\"how the bread tastes?\\\"\\nWhy? because your server just started at Roy's last week.\\nPerhaps they have issues with employee turnover as well.\\n\\nOver priced, unprofessional, simply just not that good.\n",
      "output": "negative"
    },
    {
      "input": "Text: I freaking love this place! Their Arizona Burrito with chicken is amazing! My favorite little hole in the wall Mexican restaurant!\n",
      "output": "very positive"
    },
    {
      "input": "Text: It's a Burger King.  Standard Formula, standard food.\\n\\nOne thing that bugs me about this location is that they ALWAYS ask me to pull forward (not to the parking lot) but just forward to get my food.  I think it's because they don't want their drive through times to go through the roof.\\n\\nThat being said, the food production here is slower than others I've visited and the employees at times are hit and miss.  Teenagers that give no smile, don't even say a word to you (just put your hand out for payment) and in general don't give you the satisfaction of good service while spending your money.\\n\\nThe food is fine, the employees here need to work on their happy faces.\n",
      "output": "negative"
    },
    {
      "input": "Text: I haven't been to the buffet at the Bellagio since 2000.  I have many fond memories of eating there 14+ years ago and thought it was time to go back.  What a mistake.\\n\\nMost of the food is low quality.  None of the prep staff in the kitchen knew of the specific ingredients in any of the food (I have a few intolerances... corn, soy, etc.), and many of them couldn't even speak English so I had a hard time figuring out what I could eat.  This has never been an issue at places like Aria Buffet, Bacchanal Buffet, or Paris Buffet (all of which are exponentially better than the Bellagio).\\n\\nI was so disappointed. This is the first time leaving a buffet hungry because I just couldn't risk eating food that I couldn't get ingredient info on.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Just had a taste of the Ribeye Bistecca. (thanks Jan & Dave) awesome great flavour.\n",
      "output": "very positive"
    },
    {
      "input": "Text: One word...AMAZING!!!! Lavey and Janine are two of the most professional, down to earth and sweetest women I have ever met in my life. I was so nervous the morning of my wedding and they put me completely at ease. They did hair and makeup for myself, matron of honor and bridesmaid. We all felt like absolute rockstars when we were done. I myself felt more beautiful than I have ever felt in my entire life. Our wedding guests are still talking about how beautiful I looked and the pictures are incredible. They went above and beyond my expectations!!! Thank you girls for being a part of my dream come true! I highly recommend Your Beauty Call for weddings, parties or even just a night out on the town. I will definitely be using them every time I come back to Vegas. I love these girls!!!\n",
      "output": "very positive"
    },
    {
      "input": "Text: The quality of the food here is definitely average if not far below it. When I got to the pick up window there was already three other unhappy customers waiting in front of me. They got my order wrong and looked irritated when I corrected them. Then she asked me what I wanted them to do about it. Obviously I want what I ordered. By the time I got home I took one bite and spit it right back out. My salad basically smelled like a wet dish rag that had been sitting out too long and tasted like it too. Lovely huh? And my friends bun to his burger was soggy, the lettuce was completely wilted and the cheese was almost burnt. On a small positive note, the loaded fries are pretty good, and the only thing I've been 100% satisfied with. The fries will be the ONLY thing we come back here for if we ever come back at all.........\n",
      "output": "very negative"
    },
    {
      "input": "Text: Can I give this place six stars? Seriously, I think this place is great. I always pretend to be healthy and get a salad as a side but then end up getting their chicado burger or wings. But honestly? Totally worth it. The staff is friendly, the ample amount of TVs is great, the food is tasty, and the atmosphere rocks. I should lie and say the opposite because I'm worried it will be too busy this football season but I can't! I just have to spread the word.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Do not get fooled by the design - from which you will recognize quit a few must haves from Ikea - because your food will not be sophisticated. By the way, special thumb up to the meaningless wallpaints. Once again Downtown Montreal offers us a spot claiming a concept of its own with a flashy interior and catchy waitresses. Honestly, I am not surprised to see so many criticisms regarding the service as it seemed pretty careless to me but you will see that the flashy (loud) crowd (obviously) won't mind.\\n\\nMoreover, the burgers weren't generous and thus in line with the service. There are some pretty interesting toppings such as Brie cheese or oyster mushrooms but the Kobe beef costs you no less than $100. And since the burgers are small to begin with, adding toppings to make it descent will amount to $20. Get a beer with that and wait for the bill.\\n\\nOh and yeah. Apparently, you must get an actual dish to sip on a beer outside otherwise they will loose their alcohol permit. \\\"Oh, poorh bahby\\\" - Arnold\\n\\nGo three blocks away instead, and try le Gourmet Burger, what this city's burger soul is all about.\n",
      "output": "negative"
    },
    {
      "input": "Text: Ewwwww\\n\\n\\nAre people just giving this place good reviews bc they want to pretend like they're super cool and are totally down with hole in the wall places in the hood?? \\n\\nBc this was seriously nast. We ordered the queso w chorizo and that was bomb, I'll give them that.\\n\\nOur food came out, I had one bite of my chilaquiles and was like ready to spit it out. The green sauce was creepy and the steak was very off in flavor and not seasoned at all. I asked for a to go box and boxed up the steak to feed my dogs. \\n\\nMy friend ordered their torta. She was like 'I can't tell if I don't like this bc it's gross or bc I'm full' I tasted it and was like 'bc it's gross.' she called me today to tell me she tried eating it for breakfast but threw it out bc it was nasty. \\n\\nWe'll be sticking to the torta from Gallo Blanco, bc even though their service sucks, at least their torta is amazeballs. \\n\\nSeriously some of the grossest food I've tasted. The staff was friendly and the place was clean and packed. I just personally find the food super nasty.\n",
      "output": "negative"
    },
    {
      "input": "Text: I feel bored by the idea of writing this, even as I'm starting the review...I wanted to like Eleven, and technically enjoyed it, but it all somehow seemed expected. I'm trying to be thorough about my Pittsburgh food experiences, though, so here goes.\\n\\nI've been here three times, and each time was slightly less interesting than the one before.  The food averaged to the same quality, but I had expected more creativity and change over time, especially for such a high price.\\n\\nThe food ranges from average to very good, but rarely tops out at excellent (I say this having tried the chef's tasting). I do recommend it, but only because Pittsburgh is sorely lacking in the romantic food date genre.\\n\\nDocked two stars because the quality is inconsistent, and it's definitely overpriced.\n",
      "output": "neutral"
    },
    {
      "input": "Text: The food is fresh (except the meat, which is frozen, which is what knocked the place down a star) and the service is good. For around $9 you can have a bowl full of food, white or brown rice, soup, fried noodles and a drink. The place is clean and you can make your dish however you like.\n",
      "output": "positive"
    },
    {
      "input": "Text: Love this place and how nice the waitress is to me and my family. She gave us a complimentary roll for us to try out I believe it's the what the roll lol don't butcher me I forget these things ahah. I thought it was amazing with those vibrant crunchy colorful things on top of this roll. But may I suggest making the sign bigger for this place cause it was hard to gps and find this place.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Is it possible to fall in love with your esthetician ? I think YES! My mother is an esthetician of 20 years and I had never let anyone touch my eye brows except her. Well I moved to Vegas and needed to find someone! Badly! (3 months YIKES!) \\n\\n I couldn't be more happier that I have found  Stacey. What an amazing spirit she has! She examined my thick eyebrows, asked about skin sensitivity, and actually got to know my taste before waxing. I've never felt so comfortable. \\n\\nHonestly I loved my results more than my mothers. (Ssssh) I had no redness or irritation, and I have extremely fair and sensitive skin. She finished me with an SPF powder and we chatted for a few minutes before leaving. \\n\\nStacey makes you feel like a friend, not a client. I couldn't be happier for trusting her with my eye brows. Thank you so much for a great experience.\n",
      "output": "very positive"
    },
    {
      "input": "Text: This facility has an abundance of reading materials.  There is a very good selection of CD's.  You will also find a decent selection of movies.  The wireless connectivity is pretty good.\n",
      "output": "positive"
    },
    {
      "input": "Text: It's a good ole southern home cooking joint on the west side. The biggest plus is the prices. Not many places still have dinner meal for less than $7 with 2 sides and a tea (their dinner specials come with tea). \\n\\nFood is typical.  Grilled pork chop is a little dry and tough. Better off with the fried pork chop. And when I said pork chop I meant super thin cut ones.  Country fried steak's gravy was the whitest I have ever seen... Thus a little bland.  It reminds me of comfort food people referring to when they talk about their grannies. Nothing against grannies (or moms), but I have found out in the 2 decades I have lived in the south that their cookings are normally pretty plain and non-eventful. But knowing so still doesn't stop us from wanting granny's pot roast because it is the consistency and thoughts and memories that matter.  What is off in quality at Gardenia is made up by the \\\"sweetie/honey\\\" southern hospitality and down home appeal. \\n\\nIt's a solid spot for a low budget meal.  You will be happy if you have the right mindset and expectation.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I have lived in AZ for over 25 years and had heard this was a nice place to go. For our 27 Anniversary we decided to give it a try. We had planned to sit outside but the night we went it happened to be a very chilly night because of a recent system going through the state so we sat inside. \\n\\nWe had drinks- gin and tonics. I had the house gin and my husband had the tanqueray. Mine tasted very chemical-ly. Noticeably different than my husbands. So I got the El Chorro Bloody Mary after that and it was good. \\n\\nThen we tried some appetizers- I got the grilled cheeses- very greasy. I didn't realize (nor do they tell you in the menu) that every piece has a different cheese inside. I am not a fan of blue cheese and of course that was the first one I ate. It was gross. And also the last one I ate.  My husband had the sausage plate and he enjoyed it. \\n\\nFor dinner I had the special- prime rib. I asked for the end cut hoping it would not be crawling rare. Nope. It was. It was a huge piece of meat and I took most of it home, cooked it a little more, and then sliced it and added it to a salad. The twice baked potato and veggies that came with my meal were cold. Nothing fries me more than paying $200 for a meal and it being cold. Sigh. My husband had the pork tenderloin . He liked it. It came with a pile of carrots and broccolini. Niether of which he ate, and some kind of orzo which was ok. \\n\\nThen we tried dessert- he wanted to try the home churned ice cream. He liked it. I got the gooey caramel butter cake. It had some ice cream on top. It was ok.\\n\\nI guess I was expecting to be blown away and wasn't. It was just ok. I probably would not go back and would not recommend anyone else go. For the price it just didn't wasn't over the top. Our server was ok. They couldn't manage to get the Dbacks on the big screen that was near us. Hmmm. Why? And something else kind of weirded me out. The hostess had a nice ruffley dress on- appropriate for this type of place yet she had flip flops on. Not nice ones, but kind of too casual ratty ones. That didn't impress me either.\n",
      "output": "negative"
    },
    {
      "input": "Text: It's ok. \\n\\nI would rather get something else but my boyfriend and his friend have a weird obsession of coming here instead of ordering first. It's not really a big deal till the sun goes down. Then the local college crackheads come out to play. \\n\\nThe area is pretty sketchy in my opinion and having some cracked out guy talk my ear off while the stoned employees take their time on my pizza is not an ideal Friday night... well it could be for some people. \\n\\nThe music is kinda loud in the establishment so prepare to have to talk louder then normal to get your order semi right. \\n\\nI had hungry howies deliverd to my place once. I told the delivery driver to keep the change (was like $5 tip) and he said wow in such a way that I thought he was expecting a bigger tip. \\n\\nAnyways, I like the howie rolls and the cheese, sausage and green pepper pizza. But when in doubt, if its 2am and your stoned and hungry, just have them deliver it to you instead of waiting with the crackheads at the store.\n",
      "output": "negative"
    },
    {
      "input": "Text: Their burgers are fantastic, and the service is wonderful.  It's an unusual combination making the service staff suspect.  I'm not sure what makes them so cheery, and I suspect there's something going on....\\n\\nThey are always smiley, helpful, and bubbly, regardless of how late it is.  I suspect this behavior is insincere.  The Chandler location is open super-late, although they don't take care of the 24-hour professions like firemen, policemen, or hospital staff, which would've easily given them 5 stars.\n",
      "output": "positive"
    },
    {
      "input": "Text: This place could be excellent but they fail in the small details. First off the staff is not very friendly and we had a bad waitress, very impatient. The food is good but it is hard to lay out good money for an attitude when there is three more great places to eat in Belmont .\n",
      "output": "negative"
    },
    {
      "input": "Text: The tilapia filet as well as the babaganoush and the loubieh are amazing! Fantastic service with great fresh food make this worth the drive off the strip!\n",
      "output": "very positive"
    },
    {
      "input": "Text: Horrible service. Its sad to say this but when you are going there to watch a football game and you cant even get a refill on your drink because your waitress has gone and disappeared and doesnt return to check on you. I waited and hour for me to get a drink. I waited 45 minutes just to get the check. She aslo said that when she came back with the check she would give us raffle tickets to put in....Never came back with those tickets. I think this girl should be fired i was upset to the point were i got up and walked out. She didnt deserve a tip but i gave her one. Her name is Angela. I was there on the night of the super bowl game. I will be back to that restaurant no doubt but I cant believe that someone would hire someone like that. Horrible service.\n",
      "output": "very negative"
    },
    {
      "input": "Text: I agree with Roland and Karl, hey it's Dairy Queen! What can you say about it? We were in the area and wanted a little sweet treat after dinner. I can't remember the last time I've been to a DQ. Maybe 6 years ago? I love that they have a mini blizzard size. I got the mint oreo and my husband got the pumpkin pie. Yum!\n",
      "output": "positive"
    },
    {
      "input": "Text: What a store! I've never actually been in a Fry's until the other day and they have EVERYTHING! Books, music, video games, washing machines, tvs, everything. It's like the Walmart version of Best Buy.\n",
      "output": "positive"
    },
    {
      "input": "Text: Oh how do I crave the food from this Long Wongs. The wings flavor is amazing and their fries are very tasty. I will say that they have the best ranch dressing I have ever had.  I crave this on the weekends a lot, that's how good it is.\\n\\nI was going to give this a 5 star because the food is tastes great but recently the size of their wings has decreased immensely. They used be big and have lot of meat on them but now they are small with hardly any meat. Last night was the smallest i have ever seen a wing. Super small, I was amazed that they would even serve them as a whole wing it should have been 2-3 wings = 1 wing.  I wish now i had taken a picture of it. Oh well.\n",
      "output": "neutral"
    },
    {
      "input": "Text: It's a pretty big Walmart. Has its own deli among other things, a Wetzel's Pretzels and a McDonalds. Plus this place is open 24 hours (not the deli and McDonald's). Classic Walmart prices as well.\\n\\nNot a bad place for Black Friday either. Everything mainstream is partitioned in the center aisles rather than their usual locations. Helps get the chaos over with quickly.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I think the employees at this location are fairly friendly for the most part. Though I love most of their selection I do think some of their items are high priced. I would love to buy more supplements or vitamins but I simply can't afford it. I think their free range meat options are lacking.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I'm not sure why this place has such rave reviews... I was here December 8th and I didn't even think to bother reviewing it until I saw the almost unbelievably high ratings. I went here with a group of 7 people and was very surprised at the poor service which seemed rushed and nearly annoyed at having to serve customers. Mind you we were the only people in this place... Drinks were not refilled until I had to walk me and a friends glasses up to the counter to ask for refills. Food was alright... For the price I was not impressed with freshness or taste. Plates were not cleared as courses came out and again our server, a middle aged man, seemed angry and as though he was trying to rush us. Lastly on my second trip to the counter to request refills on water, I saw the same server opening a mochi package from trader joes and cutting the pieces into fourths. Knowing my friends just ordered a four or five dollar desert I was overall dissapointed in nearly every aspect of miko's. Worst of all my fianc\\u00e9 reported to me later that night that he had gotten sick from his sushi. :/\n",
      "output": "very negative"
    },
    {
      "input": "Text: I was so excited to try this place. The food was excellent. I had the organic chicken w/ thin green beans. My husband and I split the mashed potatoes and mac n cheese. The chicken was good, a little salty for my liking but very good. The green beans were very tasty. My favorite thing however was the mashed potatoes and the mac n cheese. OMG it was good and as I write this review my mouth is watering just thinking about it. Our server was attentive but a little annoyed when I said I only wanted water to drink and we weren't interested in a appetizer. All in all a good dining experience. I would definitely go back next time I am in Vegas.\n",
      "output": "positive"
    },
    {
      "input": "Text: If you like Asian fusion, you can easily find  better place to go then Fugu. Food is way expensive and ok at best. But the biggest let down is the service. WOW! The server almost dropped the plate in our table and didn't crack a smile. We had to ask twice for a fork and no one even came back after delivering the food. Not worth the money neither it's a friendly place.\n",
      "output": "negative"
    },
    {
      "input": "Text: This place is good to go to if you're hungry and stumbling drunk at 2 am...\\n\\nAt that time your taste buds aren't quite on their game, so you won't detect your money being wasted.  Also, your massive hangover will mask the gastrointestinal impact of Texano's dodgy mexican food.\\n\\nReally, I know this is a _bertos type of place, but I have been to better and not many worse.  It stinks like a rotten corpse outside of the place, and last time I was there they didn't accept cards.  i don't know if this has changed, nor will I, because I don't plan on returning.  \\n\\nAlso, I have noticed the ill effects of eating at this joint the day after and so have some of my comrades.\\n\\nIf you're near here and want a burrito do yourself a favor... go to Rivas.\n",
      "output": "negative"
    },
    {
      "input": "Text: If you are calling to make reservations and 3 restaurants turn you down, and the 4th restaurant says it can seat you at 7:30 on a Friday night, just order a pizza instead.\\n\\nWent here to celebrate my boyfriend and his little brother's birthday. Started out lovely: piano and trumpet at the bar, a violet prosecco cocktail which was tingly and tangy, and very promising menu selections.\\n\\nThe lil bro and lil sis ordered a house specialty with rigatoni. When it arrived, the both said it was a little undercooked. When we cracked a rigaton in half there was the white circle inside. From what I've always been taught and the internet has confirmed that means it's ALMOST done, but not quite. 1 more minute! The next time the waiter came by we pulled him aside quietly to give him and the kitchen a head's up that the pasta wasn't quite done. He offered to cook up their dishes a little longer to get them a bit more palatable. Fine, sounds great. Everyone happy.\\n\\nWhen the waiter returned he proclaims, \\\"The chef wanted you to know that if you ever go to Italy ask for your pasta overcooked.\\\"\\n\\nI thought it was really uncalled for and soured the rest of the evening. \\n\\nAlso someone ordered the asparagus risotto. It was Uncle Ben's white rice with chicken broth poured over it and 3 asparagus stalks. \\n\\nWhen I go to Italy again I will order all the correctly cooked pasta and risotto to realize what I missed on this night. \\n\\nSecond star is for the cocktail and sweet hostess whom I hope finds another job soon.\n",
      "output": "negative"
    },
    {
      "input": "Text: This is a review strictly for the SERVICE department. We have been taking our Sienna to this dealership for nearly all maintenance ever since we purchased it in 2008 from a private party. As we have always returned for the scheduled maintenance, the van has run perfectly for 3 years now. \\n\\nOne time I went in there because my breaks were squeaking. I was expecting to pay a ton of money. The person I dealt with, whose name I unfortunately can't remember, came back and told me that that the breaks still had lots of life in them, but the previous owners of the car put in aftermarket break pads, and thus the squeaking. It was nice to have a service writer be honest with me, as I know next to nothing about cars myself. \\n\\nWe did shop there once for a car, it wasn't the greatest experience, but honestly I've never had a great experience shopping at ANY dealership, so I won't hold it against them.\n",
      "output": "positive"
    },
    {
      "input": "Text: This place is awesome! I'm out with my significant other for New Years Eve and thought I should embrace the winter weather and get ice cream. We were the first customers of the night at Dream Cream and the owner embraced us with a warming welcomed and explained his business model to us...supporting peoples dreams with ice cream!! Some flavors provide donations to people in need who then volunteer at Dream Cream. Its an excellent service and the staff is very friendly.\\n\\nThe flavors they have are splendid. So many tasty flavors such as southern apple pecan pie, pumpkin, coffee, tiramisu, and your basic flavors. Sometimes I hesitate with flavors parlors offer, but here at Dream Cream I knew right away; Southern Apple Pecan Pie. It felt so warm and flavorful. \\n\\nIm not sure if this place is seasonal or not, but it was open for NYE and that was awesome. I do plan on coming back; support this establishment!\n",
      "output": "very positive"
    },
    {
      "input": "Text: Part of the Lettuce Entertain You group of restaurants, Cafe Ba Ba Reeba started out in Chicago, then opened a branch in Las Vegas.  It specializes in tapas.  Originally intended as bar snacks, the term now refers to small portions of food (at least in the United States).  Choose a few and you have a meal; choose a bunch and you have a meal for a group of friends.\\n\\nIn addition to tapas, the menu offers paella and a few other items, but tapas are the stars. There are more than 50 choices, plus another dozen desserts.  Cold tapas include serrano ham, olives and chicken salad; hot tapas include octopus, empanadas and roast dates with bacon.\\n\\nThe inside dining areas are dark: dark stained wood flooring, dark wood tables, moderate lighting.  Loud guitar music plays; a Flamenco version of \\\"California Dreamin'\\\" was one of the more unusual selections.  The outside area, facing the strip, seemed much more inviting, but it was too hot outside for me.  Service was prompt; I ordered tapas one at a time, and they arrived pretty quickly.\\n\\nAt Cafe Ba Ba Reeba, tapas have been supersized.  A typical dish could serve as a small appetizer for four people, or as an hors d'oeuvre for even more people.  I was hard pressed to finish just three plates.  Serrano ham, salchichon, chorizo & manchego cheese also included triangles of toasted bread with chopped tomato on top.  Both the cheese and meats were thinly sliced, and very strongly flavored.  A winner.  It wasn't finger food, definitely requiring a knife and fork, but was big enough that it would best be split several ways.\\n\\nRoast dates with bacon and apple vinaigrette was an interesting dish.  Small dates (or perhaps halves of large dates) were wrapped in bacon, then grilled until the bacon was crispy and the dates were very chewy.  A small amount of vinaigrette was poured on top.  It was an unusual combination of sweet, salty, sour and fatty tastes.\\n\\nGrilled squid in olive oil and garlic consisted of large pieces of squid (both body and tentacles) sauted in olive oil.  Barely cooked through, the squid was still tender.  It was a little oily, but I liked it.\\n\\n\\n\\nThe food was OK, but as a solo diner I didn't really enjoy myself.  The supposedly tapa sized portions are actually quite large, and not conducive to ordering many dishes if one is dining alone.  I think it would be more fun with a group, at one of the outdoor tables.\n",
      "output": "neutral"
    },
    {
      "input": "Text: My all time favorite bar of all time. I frequent here at least 3-4 times a week. I have been doing that for about 4 years now. I will never stop coming here. Amazing drinks, food, beer selection, and most off all the staff! Keep it up Casey's.\n",
      "output": "very positive"
    },
    {
      "input": "Text: the waitress service is suspect!!!  they sat us  in a corner and forgot about us!!  our waitress was horrible!!!!!!! and rude!!!!!    but the food is good!!!!!\n",
      "output": "neutral"
    },
    {
      "input": "Text: I've used print shops all over the valley and this one (as well as the Office Depot at Charleston and Decatur) is one of the worst. \\n\\nNobody is knowledgeable about their printing products or the software needed to effectively complete print jobs. Nearly every single time I go in there (which has been quite often in the past because it's so close to my house), the person in the print center \\\"doesn't actually work in this department\\\" and seems to be covering for whoever is supposed to be working there at any given time.  When I do manage to finally get an employee of the print department, they take forever and try to help 4 people at once, causing everyone to have to wait. I am not exaggerating when I say I have spent 45 minutes trying to get 2 documents printed. When I finally got fed up and left, there was no apology of any kind for my inconvenience. This has happened more than once.\\n\\nIn the past I have also tried using their website to upload my documents so that they will be printed and ready to go by the time I get there. That never happens. Every time I have tried this route, my order sits on the computer and isn't even looked at until I arrive at the store, HOURS later. Sometimes even the next day. Quite often when I have been in the store, other people have come to pick up their orders and have faced the same issue. Nobody, including myself, has ever received an apology or explanation.\\n\\nNow I only go there when absolutely necessary and only for simple BW, letter sized documents because they simply cannot handle anything more complicated than that.\\n\\nI recommend the Office Max at Sahara and Decatur instead. They know what they're doing, they're fast and they're inexpensive.\n",
      "output": "very negative"
    },
    {
      "input": "Text: I highly recommend this company for your auto glass.    They showed up on time and the technician did a great job.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Whenever I have extra time at lunch, I cruise over to this place. I love the spicy coconut soup with added veggies or the peanut butter chicken. Service was great as well. I have no complaints about this places so i gave it a 4 star.\n",
      "output": "positive"
    },
    {
      "input": "Text: Hippie menu, small portions and no attention to presentation. \\n\\nI ordered the tofu hash while my friend ordered the breakfast sandwich. \\nI was so disappointed when the plate came out, more than half the plate consisted of..plate. There were 3 brussels sprouts (not exaggerating) and a few potatoes with tofu thrown together. I've made hash better and it was cheaper. \\nThe sandwich was dry and small, barely enough to feed a child.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I had to add this business to Yelp so I could trash it. I cannot tell you how many times I've been frustrated by this gas station. They NEVER have paper in the receipt machines, so you always have to walk inside for a receipt. This defeats the whole purpose of paying at the pump! It infuriates me and I've stopped going to this place except to use their ATM.\\n\\nThings aren't any better on the inside. The pop/slush machines often aren't working, and the pizza they advertise is stale and disgusting. And I'll be nice and withhold comment on the employees themselves.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Love the apartment, love the location.  The front office, with one exception, is awful.  The manager, Cynthia, is pleasant and professional.  Her staffer, Julia, is one of the worst workers in any role I've come across.  Late every day, doesn't respond to messages and 3 hr lunches daily are a few examples.  Fire this girl and start over.  How do you run a leasing office without a staffer there?!\n",
      "output": "negative"
    },
    {
      "input": "Text: Temple's 1-year anniversary last Wednesday was great - all the regulars plus a ton of people that come from time to time.  It was a good time, crowded but not too much so (never an issue getting a drink - and those free beers until 8 kindof snuck up on me - dangerous mid-week!).\n",
      "output": "very positive"
    },
    {
      "input": "Text: By far the most greasiest pizza I've had in Vegas. Total disappointment.\n",
      "output": "very negative"
    },
    {
      "input": "Text: When we used to live in Peoria, we would go to Greek Wraps about once a week. Their hummus is to die for. I've actually never had anything less than terrific there. Everything from the veggie pita wrap with grilled eggplant and onions smothered with their special yogurt sauce to their grilled lemon kebab with garlic sauce is amazing. \\n\\nThere is always a line at Greek Wraps and expect a wait. The food is made fresh to order and the portions are plentiful. \\n\\nI wish they had delivery!\n",
      "output": "positive"
    },
    {
      "input": "Text: I'd give this place five stars, but they made me mad by firing two of their COOLEST employees! Grr! I do not concur with the company policy that lead to their joining the ranks of the unemployed, because they had some seriously top-notch recommendations for the adventurous beer drinker. It was through their recommendations that I sampled some of Lee's better offerings and their loss is sorely missed.\\n\\nOn the other hand, I AM a girl who enjoys herself some booze, so I will continue shopping here. However, I'm hard pressed to put a can of MGD or 'Bud' to my lips and actually enjoy. If I have any say in the matter what-so-ever, I'd do a jig and a half to have a Leinenkugels Sunset Wheat or a Hoegaarden, a Dogfish Head Raison D'Etre or even a Negro Modelo instead. I like beer, and I like beer with flavor. Not a donkey-punch to the tongue bitter, of course, but something with a distinctive flavor that sets it apart from the water. \\n\\nLee's has a vast selection of unique beers to choose from, including Delerium Nocturnum and Delirium Noel, which are both delicious. There are also lots of European imports and microbrew beers worth trying. I like that individual large bottles are available, making it easier to sample flavors that may otherwise be too intimidating to buy in a whole 6 pack. Banana Bread beer, Chocolate Stout or Orange Creme anyone?  \\n\\nThere are also aisles and aisles of wines, flavored liquors and mixers. There are so many flavors and varieties to choose from, including Absinthe and awesome bar-stockers like high quality Tequilas, Italian liquors, etc. If I had my way, I'd stock up a huge surplus of bottles to experiment with various cocktails.  \\n\\nAlso, they have Cock n' Bull Ginger Beer, which is delicious and I recommend trying it. It's a non-alcoholic, fizzy, sharp ginger bite in a glass bottle. I'd like to make a cocktail with it sometime. \\n\\nThe prices are pretty reasonable, especially for their beers and the hours are pretty normal, closing at either 9 or 10 pm. It'd be nice if they were open later, but c'est la vie. \\n\\nSo if you need something to drink and are feeling a little adventurous, stop in and look around. There's bound to be something you'd like, even if it's a fuzzy navel wine cooler.\n",
      "output": "positive"
    },
    {
      "input": "Text: I took advantage of a night where locals were admitted free of charge. I bit of a line outside but it moved quickly. The tour starts you on the third floor and you work your way down to the ground floor. The third floor was more of the history of the mafia from the beginning covering all different eras and cities. The second floor was dedicated to Las Vegas. It was great seeing all of the old photos and facts about this city. Even seeing some documentaries before it was exciting to see it again. The bottom floor was dedicated to the \\\" end\\\" of the mafia..wink wink. This floor was not as exciting as the first two. There were movies playing on floors three and two. There was too big of a crowd so we didn't stay for any but it looked like something the history channel played. The is a sweet place to visit if you like mafia information or like seeing how Las Vegas evolved.\n",
      "output": "positive"
    },
    {
      "input": "Text: Super fun venue for DJs and partying. Do not give these guys a credit card tho - Pay cash! Me and some girlfriends got taken to the cleaners by these bums when we rented a table with bottle service.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I came here for lunch with some coworkers. The service was good, as my drink was always refilled timely. The chips and salsa likewise. However, the salsa was a bit bland. It lacked flavor and heat. For my meal, I ordered the tamales (one beef and one pork). It came with a side of rice and beans, which is standard for any sit down Mexican restaurant. The tamales were extra cheesy on top. A definite plus in my book. The meats were tender and delicious. The portion size was ample. Overall, a solid restaurant.\n",
      "output": "positive"
    },
    {
      "input": "Text: Gorgeous ambiance and amazing aesthetics in the Casino area of ARIA... UN-Fortunately... the food isn't any good and the drinks are mediocre.  Great choice of tequilas and scotch which was cool. You're best off getting chips and salsa and a water, and thats about it.   This is Mexican food for the white man!!  It's not authentic, or traditional, but it is a great place to take a date b/c the decor is amazing.  Too bad the food isn't as good as the venue!  $8 for a tecate and $14 for an average margarita.  If you want great Mexican food with great drinks VISIT \\\"SEGUNDO\\\" by the fashion show mall/RA sushi.  If you don't care about good food but want a nice atmosphere, but all means visit!\n",
      "output": "negative"
    },
    {
      "input": "Text: It's a \\\"UPS\\\" store.... you bring in a package... they take it... you wave goodbye to it... you leave.\\n\\nSometime after that a big Brown Truck arrives and wisks said package off to its destination. \\n\\nThis UPS Store was unremarkable... the guy behind the counter did his job... nothing more nothing less.\n",
      "output": "negative"
    },
    {
      "input": "Text: The course was really not that great compared to other courses in the Las Vegas area.  I don't know why it's rated so high.\\nMy biggest complaint are the bunkers.  The greenside bunkers are like concrete. They even have small pebbles and rocks in them.  I seriously thought that they had taken all the sand out because what was in there was like damp heavy concrete.\\nAlso there are a lot of dry brown patches in the fairways and greens.\n",
      "output": "negative"
    },
    {
      "input": "Text: Man, I really want this place to be good... but it's not.  A shame - it's so convenient to get delivery (especially when it snowed, hah).  Quintessential Chinese take-out isn't all that great in the first place, but Cherry House's dishes don't even measure up to that standard.\\n\\nProbably the most annoying thing about the beef, chicken, or shrimp entrees is the abundance of vegetables.  Don't get me wrong - I love my greens, but there just isn't much in the way of protein.  Having ordered a variety of entrees, each of them just go overkill with the veggies.  You feel cheated - the dishes should be along the lines of \\\"snow peas, carrots, and a sampling of shrimp.\\\"  And to make matters worse, despite the diversity of dishes available, there's about three flavor profiles available:  (1) salty; (2) sweet; and (3) sweet and salty. \\n\\nHot and Sour Soup - They're doing it wrong.  The viscosity is off, and it's neither hot nor sour, really.  \\n\\nWhen my sister visited and tried this place, she said everything from there tastes like broom handle.  I've never had the pleasure of trying broom handle (and I don't know how she would know...) but I take it that it's no filet.\\n\\nFor me, the coup de grace was hair in my food the last two times I ordered!  Supremely unpleasant and tossed it out immediately.  You want to believe it was an accident the first time, but when it happens twice in a row... it's no accident.  Something's busted with the people, product, or process.\\n\\ndmo out.\n",
      "output": "negative"
    },
    {
      "input": "Text: Hubby, son (11 yrs old), and I went here today. We have been to a similar establishment about a mile from it a few times, but wanted to give Lin's a try. So very sorry we did. \\n\\nThese were our issues, not neccesarily in order: The sushi looked as though it was leftover from previous days, rice hard, vegetable pieces inside were brown. Service workers had dirty hands/fingernails. When hubby was at the grill where you get together what you would like them to grill up for you, the worker drenched the utensil (that patrons are to use to pick up raw fish) with raw fish and its water. Food was not great, not even good.\\n\\nWe managed to find a few items that tasted ok, but it was definitely not worth the $43 we paid. And my stomach is upset as I write this, I feel nauseated.\n",
      "output": "very negative"
    },
    {
      "input": "Text: One of the things I really like about Yelp is that it's a handy-dandy tool when you've moved to a new city.  I've found lots of great businesses in my newest \\\"new city\\\" and Dr. Madder's practice is no exception.\\n\\nWhen I first read Brett B's review I was a bit put off.  I mean, I don't really look like a cast member of Melrose Place (which I never watched) and didn't want to feel out of place.  But a good dentist is a good dentist and to a kid whose mother nicknamed her \\\"the million dollar mouth\\\" I wasn't about to quibble.\\n\\nAppearances aside, these folks seem determined to make you feel welcome and cared for.  Dr. Madder is pleasant, no-nonsense and a flat-out good dentist.  Jill, the hygienist, is thorough and helped significantly improve my \\\"pockets\\\".  The rest of the staff is absolutely terrific as well, they are pleasant, professional and make you feel that they really care about your well-being.\\n\\nBut the best is Tish.  Tish is an old friend.  By that I don't mean that I've known her a long time.  I mean she envelopes you in that feeling of belonging that you have with old friends and it is absolutely, 100% sincere.\\n\\nI whole-heartedly recommend this practice.  They do a great job on kids (mine are teens) and adults.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Ive been in vegas for 23 years and belonged to the Q club, 24 hour, and LVAC.  City Athletic club is by far the dirtiest most unhealthy gym I've EVER been in. Where should I start? Ive NEVER seen anyone wiping down the equipment. To my knowledge the employees DO NOT sanitize the equipment. there is always something out of order , whether its the water fountains which are made for 2 feet tall people or the steam room which they finally put a sign up saying it will be reopened on 4-24 after who knows how long its been broken. The small cardio area is gross and doesn't have the nice built in tvs that EVERY other gym in town has now!! For all they charge for membership you would think they could get the best equipment. No wifi is just another disappoint in the long list of shortcomings at City Athletic Club. The mens locker room is really gross, and just 1 little bench in the regular locker room. They don't even have paper towels to dry your hands after washing them. Ive got to say don't waste your time or money on this dirty little hole in the wall.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Not as good as their flagship out on Sahara, but this one's right on the strip, although with the renovation you have to wade thru some dust and scaffolding to get here. The portions were just as monstrously large though, and this time we split 2 dishes among the three of us lightweights, and we left full having not even finished either of them. I'd have picked the chicken and waffles for sure but democracy won out. Here we tried the chorizo skillet and the Tractor Driver Combo. The chorizo skillet was good, although the one tortilla it comes with is inadequate for the amount of filling it comes with. The tractor driver combo we upgraded to a banana pancake which was well worth the extra dollar. Service was excellent. \\n\\nThe experience at their standalone restaurant on Sahara was better in terms of the atmosphere, the food, and the overall experience, but this was still fine.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Price is just a $1 or $2 more than the regular cinemas but it's super worth it. Just make sure you buy the tickets and reserve your seats online 'cause they are limited.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Its not Tacos El Gordo!! I came to this location twice, first time it was good enough for us not to make the drive to Tacos El Gordo for a fix. But the second time (which was on the same week) just failed. The lady at the burrito area was talking crap in spanish calling us stupid and mentally slow. Now this is all due to a warmed up tortilla that she had to throw away. We ordered two burritos, when she was done making the first i politely asked to change the order to carne asada fries. Thats when she started talking crap and didn't realize i understood her. So everyone was laughing at us and then i ordered two tacos, one seso and one cabeza. The guy tells me just pay your order and ill get it to you. Both tacos smelled rancid and tasted old. I didn't touch it after that. \\n\\nWhats really terrible about this is that it all started by that this older lady at the burrito area named Veronica who had to throw away a warmed up tortilla and the fact that it only took a thrown warmed tortilla too intentionally try to give you food poisoning. \\n\\nThis experience is at the Tropicana location. Well were never coming here again. Unfortunately, we wont even try the other location.\n",
      "output": "very negative"
    },
    {
      "input": "Text: I have been to this salon at least 15 times for pedicures, and each time it is ok, for the price. However today is the last time I will ever give them my money. I walked in, and didn't have to wait at all. I used the restroom before I sat down, and there was NO hand soap in the bathroom! GROSS. I rationalized it in my mind because they were wearing gloves, but then I realized they weren't even changing them between clients. When the girl started on my pedicure she was aggressively clipping the skin around my nails and it really hurt! Then, she dragged the nail file rapidly across the tender skin she had just clipped too deep. Ouchhhh. It's hard to explain, but when it came time to polish, she grabbed each of my toes by the front between her thumb and her extremely sharp nail on her pointer finger. Her nail, of questionable cleanliness, (don't know where the gloves went...) was cutting into the raw skin in front of my nails and it was extremely painful. I told her that it hurt, and she would stop for a second but then go right back to it. The polish wound up super thick and not smooth, and as she was taking the toe separators out, she stuck her finger right into the polish on my big toe. She haphazardly tried to fix it, but I lied and said to just leave it, I had to get going. I couldn't stand to have her nasty nail slicing into my skin any longer and I was frustrated by this waste of time and money. I came right home and repainted my nails myself and washed my feet thoroughly! Exclusive Nails is just down the street and though they aren't open on Sundays or Mondays, they have FAR superior service and cleanliness standards and their pedicures are only $2 more than at Pretty Nails. I will be going there from now on for my pedicures.\n",
      "output": "very negative"
    },
    {
      "input": "Text: My SO and I went last night for dinner. We had the Dan Dan Noodles which I really enjoyed. It had the right amount of vinegar and peanut flavors. We had it with the small noodles.  We had the pork soup dumplings which was amazing as always. The waiter did an awesome job of explaining the proper way to eat them. We had the beef and tendon soup which was supposed to be spicy but wasn't as spicy as we wanted :(.\n",
      "output": "positive"
    },
    {
      "input": "Text: STARBUCKS (Part I)\\n\\nBeing a quasi-Starbucks junkie pretty much gives me an irrevocable consumer right and reasonable amount of credibility to throw in my $50 worth of opinion.  Why $50? because that's how much my automatic SB gold card reload is worth every month.  \\n\\nI grew up in the PNW, mostly in the Seattle area where Starbucks was born, and where locals, ironically and deliberately avoid Starbucks and patronize other local and smaller coffee shops, where my friends and I frequented Vivace Coffee on Broadway in Capitol Hill.  I didn't turn to Starbucks until after I left the US and was stationed overseas.  It was one of those things I did whenever I felt homesick and wanted to touch base with the motherland and felt the need to re-enforce my being an American. Then, it grew on me. My drink of choice:   (Summer/Spring) Venti Iced Mocha, light whip or (Fall/Winter) Extra Hot Venti Mocha, no whip.  \\n\\nMy all time favorite Starbucks has to be the one in Rhodes, Decadence, Greece (my review will be forthcoming).  My least favorite has to be this 24/7 Starbucks with drive Thur.\\n\\nStarbucks is Starbucks wherever you go. You'll get the very same mediocre pricey coffee drink they're famous for, but the only way one sets apart from the other is the degree of customer service, the ambience and the way the general interior areas conducive to enjoying a cup of joe.  As expected in any Starbucks, you will get the customary greetings albeit superficial.  The staff is trained and programmed to say and do that accompanied by their banal smiles and trite perkiness.  Once your order is rung,  you're nothing but a tall, grande or a venti cup of coffee :).  I've spent numerous hours here almost on a daily basis.  I've  come to know some of the regulars and have become oblivious to everything not so good about this place. I have to admit, however,  that sometimes it does get under my skin.  It's like going to a reputable Chinese restaurant where you know and what you only care about is the excellent food, and will keep on coming back despite the fact (and you being fully aware) that \\\"good customer service\\\" is something that is not and will never be on the menu.  The only difference is that I come here not for their excellent drinks but because  of its proximity to where I live (accessibility) and it being open 24/7 (convenience).\\n\\nThis Starbucks is, most often than not, packed with students during school seasons btwn noon and midnight (especially towards the evening) who are studying (?) hours on end.  Some with just an order of one drink and multiple free refills of iced water, some bringing with them lunch bags, dinner boxes, veggies in Ziploc bags, bottles of soda pop, munchies and snacks in small plastic containers, or food ordered from nearby restaurants (pizza, rice bowls, wraps), and thermos bottles.  I've seen some bring their blankets, extra sweatshirts, and some even show up in their PJ's.   The campers are pretty much the same faces and same group of students just about every day!. Good luck if you're thinking about coming here during midterms or final exams. This Starbucks is the unofficial library/group study room of the various Las Vegas academes.  \\n\\nBusier than your typical Starbucks, this location's staff (or understaff) gets so busy(overworked), to the point of being overwhelmed, that their bathrooms are hardly checked and cleaned.  And since there are always cramming students camping in, the actual lounge is hardly kept cleaned and kept in order.  More often than not, you'll have to ask and remind the staff that they're out of  tissue paper in the bathroom, or out of napkins, milk or sugar.  I can only assume that they do all their organizing and cleaning up when the flow of customers slows down (during wee hours).  I also noticed how fast their staff turnover is.  It seems like they have new baristas/staff every other month or so (unless they rotate their shifts).  Their wi-fi connection's reliability is mediocre at best. There was even a time when it was literally down for over a month.  The staff knew about it but there were no signs saying that they were having wifi issues, and if you asked the staff,  their response was : \\\"Yeah, we know!\\\".  (it was during those times when I didn't see any campers, and the tables and chairs were for the taking).    \\n\\nDon't get me wrong.  You'll get your drink alright but you have to pay special attention (or literally stand by the pick up counter) or you will never know that your name/order has been called and your drink has been sitting on the counter!  Had they ever gotten my drink wrong?  Yes, on more than one occasion.  Sometimes it didn't bother me and didn't ask for a replacement and sometimes I did (contingent upon my mood, or how busy the barista was).  Besides, the staff can be genuinely friendly and chatty, when not busy.  \\n\\nThis may be my least favorite Starbucks and yet it's the one place I always choose to go to and go back to.......over and over again.\n",
      "output": "neutral"
    },
    {
      "input": "Text: so we order 7 dishes\\n\\ngo ahead, take a guess what that adds up to before taxes?\\n\\nWRONG!  \\n\\ncan you say $15.75? divide that by 7 and you get $2.15 per\\n\\nit's a flat rate (none of the multi-tiered pyramid ramp up pricing)\\n\\nthe stuff that we usually order that falls into the 2nd and 3rd tier pricing structure was all $2.15!\\n\\nthis is a sign of the times ladies and gentlemen\\n\\nif you wanna pay more  and impress your inlaws and friends, go and eat at the other places\n",
      "output": "very positive"
    },
    {
      "input": "Text: Yesterday 4 of my friends went to this place. Just 2 of us drank a coffee and ate a crepe and we got sick a few hours later. Really bad food poisoning that lasted several hours.\\n\\nI usually don't write reviews but I think this is something people should know.\n",
      "output": "very negative"
    },
    {
      "input": "Text: After submitting my concerns via Yelp, I was contacted by Alane B. She got me in touch with Bobby Perich (General Manager) who offered to assist in the second party shipping issues. I was able to purchase the manuals through a local dealership and have them fix the underhood damage. I submitted my costs to the shipper and am waiting a response. In the mean time, Bobby offered to reimburse my costs should the shipper not respond. Knowing full well that this truly is a second party (shipper) issue, I fully appreciate the response and attention from the general manager in resolving this problem. Very much in tune with the service I would expect from a high quality dealership.\n",
      "output": "very positive"
    },
    {
      "input": "Text: The hotel is good but the buffet is horrible. My husband and I got sick after we left after dinner. Overall, I liked the room and casino. AVOID BUFFET!\n",
      "output": "negative"
    },
    {
      "input": "Text: Terrible Buffet for 35 bucks. Pizza was old. Sides had been sitting for awhile. Dessert tables were a bit of a joke compared to other hotels. Spend the extra 5-15 bucks and go to Aria's or Ceasar's Buffet. Even Paris has an equivalent or better buffet. Overall unimpressive given that it's the MGM.\n",
      "output": "very negative"
    },
    {
      "input": "Text: We mostly use First Coast for work occasions like Christmas, someone leaving or a birthday. The food is excellent and they'll email or fax you their current menu so you can choose before you go. This can be really helpful if you're on a tight timescale. We all agree that the wine list is good and not too pricey. The food is well presented and just a little different from what you might find on a lunch menu in Dalry. I sometimes find the place a little cold, and I put that down to the stone walls.\n",
      "output": "positive"
    },
    {
      "input": "Text: I went to the Tiesto show on July 2.  It was my first time there and I don't think I would go back for an EDM show.  The feeling was waaaaay too corporate.  The bartenders could not handle the crowd and when one bartender made a vodka tonic after my boyfriend asked for vodka monster, she wouldn't correct the error.  There was also was a crazy female security guard in the bathroom that was shaking people down. No bueno.  I heart Tiesto so his show was sick but I will stick to rock shows at The Joint.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I was on a work assignment in Mesa and wanted to try something local for dinner so was searching restaurants.com when I stumbled upon \\\"5 Star BBQ\\\" and read the numerous great reviews.  I then double checked on Yelp, saw the overall 4 stars, bought the $10 coupon for the $4 price and made a special trip to go there.\\n\\nI am rating it 3 stars which in Yelp terms means A-OK.\\nThat means it is not bad but not fantastic either and part of this would be myself learning what to order.\\n\\n*** SHORT STORY - I would definitely return but next time for the pulled pork and pepper salad which would yield higher total star ratings on a future review.  Also I would like to come at lunch and try the pork pulled sandwiches ***\\n\\n\\nAs soon as I entered the rustic old facility I smelled a wonderful aroma of smoke.  \\nThis was a good sign.  \\nI decided on the BBQ sampler plate which would be a smart first choice to see a variety of their offerings.  \\n\\nIt cost $14.99 for \\n- 2 Ribs, \\n- 1/4 lb of Pulled Pork\\n- 1/4 lb of Brisket and \\n- 1 Hot Link plus a side order which I chose to be the Pepper cole slaw.\\nSince I also had read the reviews I added a\\n- BBQ avocado \\nthen included \\n-  a soft drink \\nTotal price was $19.82 before tip and since I had paid $4 for the $10 coupon it reduced my total to $9.82 meaning I really paid $13.82.\\n\\nAll food was ready nearly immediately from holding tins in the back and I was politely presented with a plate full.  The pulled pork was the most generous portioning and I'm sure it was well over the 1/4 pound serving.  \\n   And I mean well over 1/4 pound.  \\nIt was tender and flavorful, meaty and tasty to the point of surprising me that I enjoyed it so much.  \\nIt was truly remarkable.\\n\\nThe Pepper Cole Slaw was exceptionally tasty and I generally can not stand the standard Cole Saw.  But this was different, fresh, bright with a zing that made a nice flavor contrast to the meat.  The two pork ribs were also tender and tasty as was the brisket but both were slightly dried out. The hot link was actually half of a sausage split lengthwise and blackened but still not a full sausage.  The grilled avocado was a novelty and while I love avocados and considered this good to eat it was not so radical that I would be compelled to order it again.\\n\\nThe owners are friendly and kind, the black sauce is my favorite and the red sauce is a close second all being home made which is a nice touch.  I used them sparingly and will do so when I come again for the pulled pork!\n",
      "output": "neutral"
    },
    {
      "input": "Text: This restaurant is terrible the taste of The foods are awful and they serve with lack of utensils and the worst is the drinks comes in a styro foam cup . I will never recommend this restaurant at all.\n",
      "output": "very negative"
    },
    {
      "input": "Text: So this morning after a bad experience at the cleaners I stop in for some coffee to cheer me up.  I ordered my boss a milky way hot chocolate and myself a holiday treat peppermint mocha latte.  I got my items and went off to work and when I got to my desk my boss was telling me how good her hot chocolate was and I get excited and take a sip of my latte.  WOW that was not what I ordered.  It was a 2% milk latte with no flavoring.  ICK.  So yeah my day is not starting off well.  The donuts here are good I have had them before but today it is a 2 star review due to one being really good and mine being totally wrong.\n",
      "output": "negative"
    },
    {
      "input": "Text: Not so much. My wife and I love coffee and we have tried a lot of different coffees and coffee houses. This one was like hot water with no flavor or character whatsoever. We both had the cappuccino with skim and it was flavorless. The barista graciously replaced these with a cold mocha which we took to go. These were just as bad and ended up down the drain. On the up side, the breakfast sandwiches were good (not great). All in all for us this place was not worth the trip from where we live and we won't be back.\n",
      "output": "negative"
    },
    {
      "input": "Text: Inexpensive.... been coming here for years and the bartenders are great. When u sit on the patio u feel like you're at a ranch. Some douche does happen here.... close enough to the border Of the Land Of the Lames.... but still pretty safe. Parties and grilling happen here often. Day drinking is a given\n",
      "output": "neutral"
    },
    {
      "input": "Text: great time\n",
      "output": "very positive"
    },
    {
      "input": "Text: The room: huge.\\n\\nThe WiFi: slow.\\n\\nThe location: good.\\n\\nThe room service: decent.\\n\\nThe wallpaper: peeling.\\n\\nThe bed: comfortable.\\n\\nThe sheets: scratchy.\\n\\nThe staff: smiling with clenched teeth.\\n\\nThe sofa: (semen?) stained.\n",
      "output": "positive"
    },
    {
      "input": "Text: Okay, gave them a second try and I'm afraid it wasn't much better this time around.  This time I ate it right away (a short drive back to work, less than 10 minutes) rather than refrigerating it like last time.\\n\\nStill with the stale bread...what gives?  Can someone tell me if the bread is supposed to be a hard crust-style bread or if it's supposed to be soft?  The end that was not cut was super hard--crunchy like a cracker.  What a huge turn-off.\\n\\nI got a Vito this time, hoping to salvage my last experience.  Again, still not much in the way of flavor except for the onions.  I would have figured the salami would have contributed flavor-wise...not so much.  Pretty much I ended up with a stale onion sub.  Ugh.\\n\\nJimmy John, I'm sorry but I'm so not impressed.\n",
      "output": "negative"
    },
    {
      "input": "Text: Hawaii 5-0 makes for a good tv show, and an even better cocktail! Be warned though, what tastes like a delicious, refreshing pineapple juice and fizzy water combo does actually contain a good amount of alcohol...so don't be fooled!\\n\\nAnyhow, the real cherry on top of the proverbial sundae is the 2-for-1 deal from 11PM until close on Friday nights (and also Thursday and Saturday nights, according to their website)!! How DLUX even manages to stay in business with a deal this great eludes me, but I'm sure going to take advantage of it for as long as I possibly can!\n",
      "output": "positive"
    },
    {
      "input": "Text: When our department has to entertain guest speakers or job candidates, The Bread Company always becomes the default dinner/lunch location.  Embarrassingly, I've heard some job candidates comment that they were taken here for 3 different meals during their visit!  My department is probably at fault for their lack of imagination when choosing restaurants, but The Bread Company offers some benefits that elevate it to a top pick for business-casual university diners:\\n\\n(1) Location.  For people who have short lunch periods and need to be within walking distance of campus, this restaurant's location is unbeatable.  (And since it's next door to an Espresso Royale, you can grab a coffee after your meal, if desired.)\\n\\n(2) Atmosphere.  Most college restaurants resemble a McDonald's Playroom for adolescents: neon walls and heavy-duty plastic furniture, with underlying scents of urine and vomit.  While The Bread Company does have a hint of grunge, it also invokes a strong sense of urban, artistic chic.  There are real paintings on the wall (not poster prints).  At night, they bring out white tablecloth and mood lighting.\\n\\n(3) Price.  I think the prices are reasonable depending on who you ask.  This place IS pricey when compared to most campus restaurants, where students are always trying to squeeze their dollars.  Lunch generally runs around $7 to $10, which is not unreasonable when entertaining guests.  (And still comparable/cheaper than what you can get at Timpone's, the other \\\"nice\\\" restaurant in the area.)\\n\\nAll of the food is fairly conservative, with obvious combinations of flavors (brie + portobello, turkey + pesto, etc.).  I think this is also a reason that it ranks highly among options for guests; you will find nothing offensive here in terms of food (but also nothing exciting).  The presentation tends to be elegant and you can tell that most of the ingredients are of good quality.\\n\\nFor lunch, I always go with the egg salad, which is creamy, well-seasoned, and always satiates my craving for egg goodness.  In the early evening, sometimes I stop by for a beer and appetizer with friends.  The cheese selection is quite good (you'll find Stilton, Gouda, Manchego, etc.), and the beers are all microbrews (if you're into that kind of thing).  Dinner selections include fondue, pastas, pizzas, and some specialties, but the prices are on par with more interesting restaurants in downtown Champaign/Urbana.\\n\\nIn terms of baked goods, I am quite fond of ordering my sandwiches here with sourdough or rye bread.  Yum!  At most places with a baking reputation, I always find myself enticed by the sweet buns and cookies, but I almost never find myself tempted by the ones at The Bread Company.  Their treats always look colorless and hardened, as if they were made by an angry grandma.\\n\\nOverall, I'd recommend this to people who like simple, light food.  If you are cheap and don't care about indie street cred, you could probably get the same food at Panera.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I'm so sad to have to write this review.  I'm constantly reading yelp reviews but hardly ever post.  Visiting Giada, unfortunately, warrants this rare occasion.  I was so looking forward to an amazing dinner out with my husband last night.  After all, we were in town to celebrate my birthday at this dinner (we had these reservations for over 3 months).  We were seated in probably the worst placed table in the restaurant.  Right next to the waiter station.  My chair was kicked repeatedly in the 15 minutes we were there.  We sat at our table for 17 total minutes without even receiving menus.  Congratulations Giada, it took you a whole 17 minutes to ruin my birthday dinner and leave my husband and I scrambling for new last minute dinner reservations.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Try to find a cheap but good place to eat on the Plateau, and good luck!  Well, here is one, all dishes including desserts are only $5.00!!  Mind you, the emphasis seems to be heavy on the junk...poutine & more poutine, the godfather hot dog, (mac & cheese on top of a giant hot dog) and different burgers. Take heart ,and if you are worried about your heart, fear not, there are veggie and some lighter fare options. I had the veggies wrap, which was very good, lots of FRESH crisp veggies wrapped inside a green tortilla, with a chocolate mousse with raspberry coulis for dessert... yummy indeed! My friend had the curried chicken dish ,followed by the same dessert as I had, and she proclaimed that it was better than what she'd had at Juliette & Chocolate,and for a far better price, oh my! Great little place with a retro-oddball decor\\n(old desk lamps with extension necks, all cobbled together as chandeliers, old 78's as place mats,graffiti walls) but it all works. Service prompt, courteous and informative.\n",
      "output": "very positive"
    },
    {
      "input": "Text: I'm stunned to see the number of overwhelmingly positive reviews about Greenberg's. I can only assume that most have never eaten outstanding Jewish deli food, and, as often happens with reviews on Yelp, a lack of reference points leads to a misevaluation.\\n\\nPeople need to understand what Greenberg's is. It's essentially a fast food version of an authentic Jewish deli--a replica that has the basic look and feel of an authentic deli, but not the food quality or soul. This is obviously a common phenomenon on the Vegas Strip.\\n\\nFolks who've been to the great delis, like Katz's in NYC, Lester's in Montreal, Canter's in Los Angeles, or any of the other great delis, know what real Jewish deli food tastes like. They know what real matzo ball soup tastes like, and what the best pastrami tastes like. \\n\\nGreenberg's is a 2-star deli at best, and, quite honestly, is just a fast food version of a Jewish deli. It kills me to know that people leave Greenberg's believing they've just eaten quality Jewish deli food. Oy vey!\n",
      "output": "very negative"
    },
    {
      "input": "Text: This place used to be some kind of Deli from NYC but it's been converted into a hot dog joint? They got rid of the table seating and there's a poker room there now...wth!   My friends and I were in a hurry to grab some food and this was literally the only dining option available at treasure island.  I really think TI is in need of hiring a new director of food and beverage because the restaurant selections at the hotel are so bad it's not even funny.  Anyway, I wanted something quick and easy so I went ahead and got a chili cheese hot dog with coleslaw on the side.  The dog was wrapped in some funny plastic sheet so when I was ready to eat the darn thing it was super soggy and nasty.  I ended up just using a knife and fork to assault my food.  The hot dog itself tastes like any store bought, mass produced amalgamation of meats.  The chili didn't taste that well and I wouldn't be surprised if it came out of a bag.  Coleslaw was surprisingly refreshing and good.  I tried some of their house cut fries and they were nicely done!  If you want eat something quick at TI, avoid this place and go to that pizzeria near the self parking garage or just walk across to the fashion mall's food court.\n",
      "output": "negative"
    },
    {
      "input": "Text: We went here for our engagement dinner with our family. It was BUSY for a Wednesday night and parking...well let's just say there isn't that many parking spaces available. For a party of 13, we were stuck in the corner closest to the door. Every time someone opened the door a gust of cold air would come in or the smell of cigarette smoke. YUCK! This was when it was raining for a couple days straight. Luckily, my brothers and sister are tiny, because putting them 4 in the chairs closest to the wall worked out. No average size adult would be able to fit....yes that is how crammed we were. \\nIn typical Chinese fashion, there was Lobster, Red Trout, Fried Flounder, Chicken, Beef and a lot of veggies. I felt that everything was just ok. Nothing too special and they had messed up one of the kids orders. I believe my Grandma liked it for the most part and that's all that mattered to me. Overall, I do prefer other places, but I won't be against coming back here again as long as I'm not sitting next to the door when its freezing outside.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Food was good with a lot of selections.  I was here twice and noticed the portions of food was more when eating at the \\\"restaurant\\\" section than eating at the \\\"bar\\\" section.  Waiters were friendly.\\n\\nSince both time that I came was on the weekend and during dinner time, the atmosphere was dark (as if getting ready for a club) but was very noisy.  Eating outside would be better if you prefer the Las Vegas Blvd view; plus Treasure Island music and the occassional show.  I would recommend checking LV weather before deciding to sit outside.\\n\\nOne gripe I had was the additional waiting.  I still have to wait ANOTHER 30min even though I made a reservation.  However, reservation is still recommended; unless you come at and off-peak time or if the bar section has available seating.  Since I was a party of two, I felt they made us wait until a \\\"table for two\\\" was available and you felt cramp sitting next to other guests.  The worst part is seeing bigger groups of people just walk in and and grab seats before you.\n",
      "output": "positive"
    },
    {
      "input": "Text: When you actually go into the restaurant it's nice! Nice setting update classy etc etc. it's a nice spot for a simple date night. \\n\\nNow I usually do the To Go orders so this was my first time actually eating inside the place. The staff is very friendly and nice. They leave you a big bottle of water so that you can help yourself but they take care of your other refreshments. \\n\\nI got the usual Chicken Parm (I like spicy food so I got them to kick it up a bit) when the food finally came and I started eating it was like eating plain chicken. Even though the chicken was coated and backed and looked seasoned it was just rough. It had no flavor whatsoever. \\n\\nNow this is confusing because when I usually get the To Go it's usually pretty awesome! But inside the food just didn't hit it for me. It was a complete miss. Even my wife thought her Fettuccine was bland. \\n\\nI'm not sure what happened but I'm probably going to stick with the To Go orders here.\\n\\nThe staff was 5 stars but the food was mediocre at best. Maybe they were having an off don't but I just don't know.\n",
      "output": "neutral"
    },
    {
      "input": "Text: If you're looking for a cold beer and appetizers this is the place. Plenty of ambiance in this old west facsimile, but stop there.\\nOk, maybe impress your  out of town friends with the rattlesnake, but dont go any further.\\nOur meal was atrocious!\\nThe \\\"family\\\" style salad provided us each a generous single leaf of lettuce and an entire cherry tomatoe...no refills!\\nThe bread basket boasted of Indian fry bread on the menu, this however looked more like a turd of some sort, and tasteless to boot, (sorry about the pun).\\nWhen I ordered up my bone in ribeye, I asked for it Pittsburgh style, the server had never heard the term. (And she wasnt new in the job)\\nI had visions of a thick cut (it did say 20 oz.) of well done prime rib steak. \\nWhat I got was a tepid piece of meat that was at least 8 inches in diameter and only about 3/4 inch thick, full of fat and, due to it being served almost lukewarm, the fat was beginning to solidify.\\nIn their defense, the green beans were tasty, but I had to wait for our party of 7 to finish eating before making my rounds, inquiring, \\\"Are you going to eat your beans?\\\"\\nYes, I managed to make a meal out of the green beans, since that was the only good thing on the menu.\\nWhen we left, I noticed 3 tour buses in the parking lot with what appeared to be out-of-towners lining up at the entrance. \\nI can only deduce that this place is still in business because of its promise of old-west lore and the charm that goes with the scenery and view.\\nI will never repeat this horrid experience.\\nOh, I did give it one star due to our extremely pleasant young server who was all too anxious to please...but God help her, even she couldnt fix this mess!\n",
      "output": "very negative"
    },
    {
      "input": "Text: Honestly, I'm still fairly new to PHX, so I don't know what the norm is around here for dry cleaning services. Where I'm from, there were flat rates (but also coupons inundating your mailbox every week) and they were published. At Delia's, the rates seem to be a mysterious game of The Price is What?? I am not a fan of this practice.  \\n\\nHowever, I have entrusted them over the past year with my items which require Dry Clean only services, and my things have been returned to me in good condition.  Only once did I have an issue; they failed to thoroughly clean the chocolate from my True Religion jeans. (Don't ask how, but somehow I did manage to get chocolate on them.)  It took 2 cleans to remove the chocolate.\\n\\nThere are always 30-40% off coupons in the mail, every week. (There are smaller discounts available for other dry cleaning items.) When I use my coupon, my jeans are @ $4.80-something. I'll need to pay further attention to the breakdown, because I don't know how much they're charging me for my sweaters, scarves, etc. \\n\\nThe workers have always been nice, and my things are always ready on time. They accept credit cards, which is new to me. They were all cash-only back home. \\n\\nThey have some sort of paid membership program, which allows you to use the drive-thru drop-off service. \\n\\nIt's in the same strip-mall area with Safeway, but it's on the side that faces 64th. \\n\\nIf they'd clearly post their prices, I'd feel better about things.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I have stayed here plenty of times over the years.  You really can't beat the prices at this place, especially for being right in the middle of everything.  Of course, I come to the IP without any expectations of grandeur, and it's all about the fact that you don't spend that much time in your hotel room when you're out in Vegas.  For CES, it's one stop away from the LVCC on the monorail which also makes it really convenient.\\n\\nAs far as amenities and other parts of the hotel/casino go, there really isn't a whole lot there.  Oh, but if you're looking for low-class hookers, just sit in one of the bars in the hotel, and they'll be approaching from just about every angle.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I was excited that a new casino the SLS had opened in Vegas.  And a new club. LIfe.  I was so unimpressed and disappointed by the club. Life is a total waste of time and money. Horrible service, rude staff  overpriced beyond rheir north strip ghetto local.  Do not waste your time. Lame\n",
      "output": "very negative"
    },
    {
      "input": "Text: Cheating dealers and pit boss.\\n\\nI was at a $15 black jack game. A player turned over AJ. The Dealer offered even money. the player took it, and the dealer put out $15 to deliver the player's winnings.\\n\\nThe dealer turns over a 21, the pit boss comes over and declares no even money bet allowed at the table !  The player's winning were taken back! I protested on behalf of the player that she had placed the offered bet BEFORE the dealer turned over, but the pit boss would not deliver the offered bet!\\n\\nFrom this moment henceforth, I shall never deliver a single dollar unto the MLIFE consortium on account of terrible customer service, taking advantage of inexperienced gamblers, and poor pit boss judgement.\\n\\nI had been hopeful of the perks of my MLIFE membership, but am now forever forlorn.\\n\\nG\n",
      "output": "very negative"
    },
    {
      "input": "Text: Frankly, I was not impressed. I was asked \\\"links or patties' I chose links, I got patties.. I asked for eggs 'over easy', they were raw around the yolks even though the outside was cooked, looked like they were steamed or something... Bread / toast was below par and over buttered. Marmalade comes out in some kind of pot - why?\\n\\nSo, short version, I eat out a LOT in these kinds of places - and this is one where I won't be going back. Iowa Cafe just down the road blows it away.\n",
      "output": "negative"
    },
    {
      "input": "Text: Good food!!  Nice atmosphere!!\n",
      "output": "positive"
    },
    {
      "input": "Text: Pretty nice bar area -- its quiet enough to just chill. \\n\\nSeemed like the older crowd likes this bar better though so if you're in your 20's, you will feel out of place :P\n",
      "output": "neutral"
    },
    {
      "input": "Text: Worst car rental service I've ever experienced!!! If I could give them a negative rating, I would. We arrived at Charlotte airport and went out to the curbside to await our shuttle to come. After waiting for 30mins, I called Sixt to ask where the shuttle was as I had seen other shuttles drive by MULTIPLE times, yet no Sixt shuttle. The lady on the other end assured me that the shuttle was on its way as she claimed she spoke with the driver who said he was \\\"wrapping around the airport and would be right there.\\\" Well, another 10 minutes later, I called again wondering if the driver had gotten lost, disoriented, in a car accident, or blatantly lied, and again I was reassured the shuttle was on its way and that it should be there any second since their location was literally 5 minutes away from the airport (not sure why it would take so long to get to the airport when you're only 5 minutes away.)\\n\\nLong story short (kinda), the shuttle FINALLY appeared after 5 phone calls and waiting for over an hour in the freezing cold (this is when there was the huge snow/winter storm). The driver pulls up in an unmarked van (no Sixt logo), and proceeds to just sit in the car, not saying he's with Sixt, not saying anything... Just hanging out in the car, when at this point, there were 4 of us waiting for this \\\"shuttle\\\". One of the gentleman that was waiting with us went up to the van and asked the driver if this was indeed the Sixt shuttle, to which the driver responded yes. We got in the van and literally a 5 minute ride later, we were at the office. Mind you, there were no signs with the name, no logo, nothing. We literally got out in a parking lot that looked almost deserted, other than cars parked there. We entered into a small building and lo-and-behold FINALLY saw a Sixt logo. \\n\\nThe lady at the front desk was really nice and said she was going to upgrade us since we had to wait so long for the shuttle to come pick us up, which was definitely nice. The car, however, wasn't THAT great. I mean the car itself was a brand new Nissan Ultima so I couldn't really complain much about that... but the smell in the car?! Someone definitely was smoking like a chimney in there -- the smoke smell was so incredibly strong I had to drive with the windows down and the heat blasting so I could at least stand being in the car. Not to mention I opened the arm rest compartment to plug my phone in to charge, and a huge cloud of weed odor came out, so it was back to windows being opened. \\n\\nI think it's safe to say that I will NEVER EVER book another rental vehicle with Sixt, nor will I ever recommend them to anyone. I guess that's why they're \\\"Sixt\\\" -- because they suck!!!\n",
      "output": "very negative"
    },
    {
      "input": "Text: I have been visiting this Cheesecake Factory long before I moved to Las Vegas. The multiple levels is a architectural design element not seen in other restaurants, but is necessary because they get so much traffic. It is located at the very end of The Forum Shops commected to Caesars Palace.\\n\\nHaving to wait to get in and the long journey it takes to get to this location from the casino, are the only two drawbacks. Everything else, including the staff and food have always been good.\\n\\nIt is near a large aquarium and an animatronic show with fire and water, so those help to pass the time. If you are walking around Las Vegas and want to enjoy a nice dinner from a restaurant you know, try this one out.\n",
      "output": "positive"
    },
    {
      "input": "Text: We made a cross country move and had investigated several moving companies.  We chose Beltmann because of their reputation, professionalism with the initial quote and after 2 references gave excellent reports.  We were happy with the quote and the preparation.  \\n\\nUnfortunately, things went poorly after that.  The day the packers came, they did come on time and finished in the time that we were quoted.  I was initially pleased, but later disappointed as certain boxes were not there for the movers the next day (TV cartons, etc).  When we unpacked, we found some very fragile items carelessly packed.  \\n\\nWe had also set up the entire move as two parts- one to our new residence as well as storage.  The packers were unaware of this (so did not have two sets of stickers), the movers were unaware as well as the movers at our new location.  \\n\\nMoving day was extremely bad. Our truck was \\\"dropped\\\" meaning the driver dropped it off in front of our house to work at another site.  We had a 1900 sq foot house, estimated 10,000 lbs and they had only 3 movers.  The lead person had trouble marking our items and coordinating the other two movers.  They almost ran out of tape, had no elastic bands, shrink wrap and were not prepared with mattress cartons. They managed to lose track or not mark parts of anything that was disassembled.  The loading took over 12 hours and was still going on when I left at 9pm.  There was absolutely no correct count on our items (we had things marked with up to 3 stickers and at least 15 items without a sticker)\\n\\nThe company contact was extremely apologetic and listened to our concerns.  They did mail us a $100 gift card, but for a move that was $8000, it seemed somewhat insignificant.  They later told us they fired the 3 people from that day.  However, we have come to learn that moving people are often \\\"fired\\\" one day and hired back the next.   I asked if they could please make sure there were enough people at our new residence to make it go more quickly.  We were assured there would be.\\n\\nSadly, a truck breakdown delayed our offload one day past our window, 2 people no-showed for the move and we again had 3 people.  One was the driver who was tired (understandably!) and so it was really 2 movers. Additionally, offload was delayed because NO ONE had the keys to unlock our load.  Only one of three keys was eventually located.  Once opened, the items were shifted and were noted to be clearly poorly packed by the movers here.  The poor marking of things in Phoenix made the unload difficult.  I had brought some hardware with me that did not make it onto the truck, but the rest of the hardware could not be located.\\n\\nI will say that Beltmann did arrange for a third party to come and assemble what was not assembled the following day.  They were apologetic\\n\\nIn all, I do think we were a victim of two days where they had an unexpected shortage of people.  However, I think they are completely responsible for not assigning a trained person on our loading day, not responsible for conveying this was a split move (which complicated things on both sides).  It was completely unprofessional to not have keys to the trailer.  As nice as they have been verbally, I would not use this company based on the actions of their movers.\n",
      "output": "very negative"
    },
    {
      "input": "Text: I bought a $50 gift certificate to Bananas Ranas on restaurant.com yesterday for $4. I was very excited to take friends out and have a good night. The stipulations of the gift card were that you have to order $100 worth of food, and I figured that 5 adults and 2 kids could do that. Our bill was $116, but most of it was drinks, so we weren't allowed to use the gift certificate. No big deal, the gc made us pay an 18% gratuity, and I was pissed at the thought of being made to pay that for the service we received. (Silver lining, I found it!)\\n\\nWe got there around 6 and stood around for like 10 minutes waiting to be seated. We were handed menus and were almost ignored the entire 2 hours we were there (it should have only taken 1 1/2 hours.) I ordered a tea, which I sweetened with stevia from home. I asked for a spoon to stir my tea and never received one (even though I asked 2 times.) We had 4 orders of \\\"trimichangas\\\" (3 mini chimichangas, 1 carne asada, 1 chicken, and 1 al pastor served with rice and beans), a bacon cheeseburger with fries, chicken tenders with fries, and a grilled cheese sandwich with rice. We also ordered an appetizer platter.\\n\\nThe plates the waitress brought out for the appetizers were DIRTY! They all had buffalo chicken residue on them. They took them back and they brought out coffee cup saucers instead.\\n\\nThe appetizer platter tasted like stuff I could get in the freezer section of nearly any grocery store, but it wasn't awful.\\n\\nMy kids' food (grilled cheese and chicken tenders) came out before ours did, they did fries with the grilled cheese, and when the error was pointed out, the person that brought the food out (NOT the waitress) took the entire plate back and came back with a grilled cheese and rice.)\\n\\nThe chimichangas were really greasy, the beef one was mostly fat, the rice and beans were cold on all 4 plates.\\n\\nThe red salsa was Pace, which in Arizona does not fly, at all.\\n\\nThe bacon cheeseburger was overdone, my friend called it a \\\"twice grilled\\\" burger. I don't know if she didn't like the fries, she didn't eat them.\\n\\nWe had to call out to the waitress for drink refills, and my refill of iced tea came back with something floating in it.\\n\\nWe were the ONLY table there on a Friday night for half of the meal, there was no excuse for the slow service.\\n\\nWe ordered dessert in an attempt to up the bill (not knowing how far from the total we were) and we were told that half of the desserts listed weren't available (oh, excuse me \\\"desert\\\" is what it said on the menu!) My kids each got an ice cream sundae because they were very well behaved, and I ordered a slice of chocolate cake to share with my husband. The waitress said she'd put a lot of chocolate syrup on my youngest's sundae (she wanted chocolate ice cream, but they didn't have any, so I told her if she stirred in the chocolate syrup it would be like chocolate ice cream and she was really excited about that idea) but when it came out there wasn't much on it. The chocolate cake didn't look anything like chocolate cake, because it wasn't. It was tiramisu. Not a bad thing, but not what you're wanting when you order chocolate cake! To make matters worse, it was still semi frozen!\\n\\nWe're not going back ever again and I'm not sure who to bestow the gift certificate on.  Who do I hate the most?  LOL  My husband made me take an oath to check the yelp reviews for all restaurants before I buy another restaurant.com gift certificate!\n",
      "output": "very negative"
    },
    {
      "input": "Text: Food is decent especially for price.  The issue was cleanliness and service.  Chairs were messy and after I cleaned off the seat I didn't notice the back was covered in syrup. Now my back is covered...  The table was sticky and one of place settings was in a glass.  Glasses had soap residue as well.  I think we saw our waitress 2 times once for orders and then food a ticket.  I have been to some other GE's that were better, I won't return to this one.\n",
      "output": "negative"
    },
    {
      "input": "Text: Decent food, but as other reviews have stated, poor service. \\n\\nMy mom likes this place. She was born in raised in Phoenix and always comes here. I was along for the ride so I came in with an open mind. I ordered the vegetable beef stew special. It was pretty good, but I had never had fry bread before so I didn't have any expectations. \\n\\nMy biggest complaint would be that we asked for the desserts to go, and we had to go chase down the waitress and have her to bring them to us after we had finished eating our lunches. When they finally did come, they were made to eat at the restaurant so I had to ask the waitress again to have them packaged to go. I am guessing they made a fresh batch to go because it took a while. \\n\\nThe food was good but not to die for. I wouldn't go out of my way to come here. And the interior of the place needs work. For a place that supposedly just moved into this location, it sure had a lot of broken tables and out of order bathrooms.\n",
      "output": "neutral"
    },
    {
      "input": "Text: We came Friday for lunch around 1pm. \\n\\nWe waited about 30 minutes to get seated. The wait wasn't too bad.....\\n\\nThe price was cheap for a buffet ($8.29) and there were tons of selections. However, the food is not the healthiest and sadly, I have to point out that the food here is epitome of America's ongoing battle with weight. Yet, my gluttonous heart pigged out here today. \\n\\nPros:\\n-I tried [mostly] all the dishes here (except bread). Just went down the buffet line and grabbed a slab of each. I know this is super wasteful of food, but I wanted to sample it all T_T. There were sooooooooooo much, some good and some not so good. The food that I liked was the fried chicken and the BBQ chicken. I liked the corn, green beans and mashed potatoes. Got myself 2nd helpings of those\\n-The salad bar was ok, though it looked slightly dirty so I avoided that. I will be going to Souplantation for my salad needs. Though, the watermelon was very sweet, so I gobbled those up rather quickly. \\n-Service was also very good. They cleared our plates rather quickly and brought us waters!\\n-Dessert bar is heaven!!! Best part there is. The banana cream pie is good along with the carrot cake. I also did dip ONE strawberry in the chocolate foundation, but the strawberries were rotten so I didn't bother after the first one. : (\\n-There are 4 ice cream flavors: mint, vanilla, rainbow sherbet and cookies and cream. I tried everything but vanilla. The rainbow sherbet tastes watered-down. I would avoid. The other flavors are ok. \\n-Cotton candy is a nice touch. I saw some guy with 3. O_O. \\n\\n\\nCons:\\n-Please please please AVOID the Chinese section at all costs. It was horrid. I'm ok with Panda quality food, but the food here is below Panda level. I tried some orange chicken and it tasted bitter and garlic-y. The eggrolls were stale and filled with who-knows-what. \\n-There was also this Pork chop that was grilled, and it was very dry and chewy. I did not bother to finish it. \\n-The chicken soup was not comparable to Souplantation's chicken soup. It was very salty and cloudy. Also, hardly no chicken. Avoid the soup. \\n\\n\\nOverall, I decided it was an OK restaurant. I overstuffed myself trying all the foods. It's now almost 8pm and I'm still full : (. Also, the food is full of fat and oil. : ( : ( I don't think I would come back to eat lunch again. Nothing against the restaurant or food, it's just not my style, as I try to eat more healthy. \\n\\nHowever, the weekend breakfast is something I'd want to try..... so we'll see if I wake up early enough to drive to RH to stand in line.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Bakery square was previously the nabisco \\nPlant.  Several years ago  you could have dropped bomb here; no one would have cared about the forgotten residents of this community...  Anyway Bakery Square is textbook example of urban renewal.\\n  Google, urban actives fitness and a quaint \\nLittle coffee shop (name escapes me)  are all located here. \\nAdequate garage parking. \\nStreet level parking is more readily available at off peak times.\\n Weekends   you'll have to compete with the horn honking  mercedes, braking BMW's and the Voltswagen gti driving; skinny Jean wearing yupsters for street parking. Good luck!\n",
      "output": "negative"
    },
    {
      "input": "Text: This small restaurant did provide a solid meal but there are some opportunities. The dining room is a touch small and not in a good intimate way but more of a one obnoxious diner can ruin your night kind of way! The booths are super upright and wouldn't allow for a slow leisurely dinner which is a bit disappointing considering the comfort level of the offerings! Service was good...I found the braised short rib a touch salty and could describe it as a churched up mimis cafe pot roast and for the price point expected more. Basically ok but nothing to write home about...\n",
      "output": "neutral"
    },
    {
      "input": "Text: We LOVE Shangri La! I have been wishing for years for an \\\"authentic\\\" Chinese restaurant and finally here it is! We've been twice so far and both times the food was awesome, this'll be our new weekly ritual!\n",
      "output": "very positive"
    },
    {
      "input": "Text: Game on! My lady is a NOLA native. While beautiful and refined she loves the dirty south. And loves crawfish. She turned me on to them and now I am addicted too. Everytime we went down to NOLA - 5 pounds. Every time the LSU alumni association would have a boil we were there. So I surprised her with a visit to HJCrawfish and it did not disappoint... Was it as good as NOLA? No f-in way. But really close and good enough. \\n\\nThe service IS stellar. They are all family. It's all their brother's business and they treat customers right. Right now they are getting crawfish from Texas and we think that may be why they aren't as good as they could be. Our hopes are then when they are back in season the crawfish will once again be coming in from Louisianna and they'll be even better. \\n\\nGet the spicy - Good luck.\n",
      "output": "positive"
    },
    {
      "input": "Text: First time here for me and my Taiwanese wife. The food was good. We shared 3-cup chicken, cold beef tendon w/ chili sauce, beef pies and stinky tofu. OK, she ate the stinky tofu. I tasted it once in Taiwan and that was enough for me. I have no complaints with the food although I am fairly sure that the 3-cup chicken was heated (or reheated) in a microwave. The sauce was really good, but like traditional Taiwanese cooking, the chicken was cut up into small pieces with bones in. I know that conveys \\\"authentic\\\" to some, but I don't want to have to work that hard and get my hands all messy with sauce to eat. Boneless chicken would just make this dish spectacular in my opinion. The service was typically efficient and not overly friendly and/or chatty. Food was relatively quick to come out and my wife did enjoy it as traditional Taiwanese. One other thing, and fairly common in Asian restaurants was the thermostat was reading 80-81 degrees. I don't want to sweat while I eat either. If we happen to be close by, we might return, but I don't think we would make a special trip to eat here again.\n",
      "output": "neutral"
    },
    {
      "input": "Text: My wife and I recently had our wedding, so we decided to go to Cure to celebrate.\\n\\nWe got there early due to a surprising lack of traffic, so we were told to go to the next door bar. After spending 30 minutes there, it was time for our reservation. After stopping back in, they were still not ready for us. About 20 minutes after our scheduled reservation, we were sat.\\n\\nThey had a robust drink menu. I really liked that they served East End, so I took the opportunity to get a Black Strap since I live pretty far south of Pittsburgh and it's hard to find down there.\\n\\nTo start, we shared the large salumi plate. It came with 2-3 pieces of each thing listed on the menu. The clear standouts on this platter were the duck speck, toscano, smoked pork rillett, and rabbit terrine. The other pieces, while enjoyable, were what I would consider on par with those you could purchase for your home. The pickled vegetables and mustards added a more dynamic take to the meal as well. The vinegar in the pickled carrot really helped break apart some of the oily remnants between pieces.\\n\\nFor my entr\\u00e9e, I ordered the duck. This came as no surprise to my wife, as I order the duck anywhere it is served. Once it was served, we talked about the nice presentation of the dishes. Aside from the breast and confit, there was a fried drumstick, a half dozen braised dandelion leaves, and a dozen halved pickled cherries. The presentation was fantastic.\\n\\nI tried one of the dandelion leaves and two of the cherries when the waitress came back to ask if everything was good. Not having much to go on, we said yes and continued with our meal. This is where everything started to go downhill.\\n\\nI tried the confit next. The taste, while fine, could not compete with the texture. It was soggy with an extreme amount of grit. At first I could not place it. It grinded on my teeth. It was coarse and unforgiving. It then hit me all at once; wet sand. My stomach started to turn after the first bite. I tied two small more bits, though each one was as bad as the first. I could not finish it and gave it to my wife to try. She agreed there was a lot of grit, but she is not a very textural eater, so she was able to finish it.\\n\\nI decided to move on to the breast next. Looking at it, it appeared to be underdone. It was difficult to cut, and chewing had the same issue. It would be the equivalent of blue rare for duck. This, coupled with fact it also shared some of the gritty texture of the confit, turned me once more. After scraping the surface of the breast, I was able to remove the gritty texture. This unfortunately removed a majority of the flavor as well. This made finishing the rest of the breast a bit of a chore as it was now a mildly flavored chew.\\n\\nThe drumstick was last. This had the opposite problem of the breast. It was overdone and a bit dry. It thankfully did not have the grit issue the other two duck dishes had, so it came as a welcome change of pace. So, in contrast to the other two dishes I found it good, but standing alone I can tell it would have been subpar.\\n\\nDuring this entire time, my stomach continued to churn from the first bite of the confit. I excused myself and let things take their natural course. I wasn't feeling well enough, nor did I want to risk, desert, so we dropped cash and left.\\n\\nWith an underwhelming appetizer and an entr\\u00e9e that left me feeling less than well for the rest of the night due to some unknown grit and being poorly cooked, I have to say that I most likely won't be returning nor can I recommend it to others.\n",
      "output": "negative"
    },
    {
      "input": "Text: Sub par. The service, the ambiance, the menu. The best part about Zipps is the - albeit limited - selection of draft beer! If you just need a casual hang-out spot for a happy hour, this place will do just fine.\n",
      "output": "negative"
    },
    {
      "input": "Text: The yogurt is very creamy and good but they're slacking on the toppings compared to Zoyo. But I mainly gave Orange Leaf a lower rating because the staff are not friendly. I sometimes go just because it's close and it's a little cheaper than the other froyo joints.\n",
      "output": "neutral"
    },
    {
      "input": "Text: We decided to give this restaurant location a try, We'd been to their Bell Rd location and were not impressed by their service. As a matter of fact, we've never been back and we live very close. So we tried this location with trepidation and am I glad we did. Food was good, service was excellent. The bread they start you out with is great!! We all had Choose your own pasta/sauce etc and 3 of 4 were excellent. ! of us had chicken on her sauce and it was not good tasting, but we were in a hurry and didn't make it known to the server. 3 of us would go back as the Rustic Roma sauce was very good.\n",
      "output": "neutral"
    },
    {
      "input": "Text: We DEFINITELY did not go here for pizza. It was the only thing available. We were actually going to dine in the restaurant at Ellis Island because lil guy wanted ribs. Well, the kitchen was closed that particular night and they were on a limited menu. Ribs was not part of it. Then, we decided to walk over to the brewery because they also serve ribs, but we got there at 10:03pm and they close at 10pm.\\n\\nHubby had been driving and driving around like he usually does and couldn't make up his mind where we should eat. Of course, hours go by and we've just completely missed the boat. A couple who were waiting by the brewery said they'd been there for 45 minutes and still were not seated. GODAMMIT. Lil guy was now starving.\\n\\nSo there was only one thing left. Metro Pizza. The stuff looked like it'd been sitting there forever. OK the good thing is that these pizza slices were paper thin (the way I like my pizza).\\n\\nWe waited a long time since the guy behind near the oven was on his cell phone. 8-10 mins go by and another guy comes over and helps us. Lil guy wanted a slice of pepperoni and hubby and I got the combo topping selection. Boy, the guy didn't even put it into the oven for us and I didn't know to ask.\\n\\nWe sit down and lil guy immediately said \\\"mommy, this is really greasy\\\". He had picked up the slice and his plate had a pool of oil just laying there. I would've taken a photo but my hands were greasy from my own slice so I decided not to soil my camera.\\n\\nI ended up using about 10 napkins to soak up some of the oil from lil guy's pizza. Our slices weren't all that great either. I guess if you've been out partying and drinking, all that grease is probably okay. However, we were starving and it was just a disgusting end to an otherwise great day.\\n\\nNo, I'll never have pizza here again. GROSS! But they're open until 3am.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Definitely loved KA!!  Visually stunning and beautiful.  This was my second Cirque du Soleil.  Definitely worth the $$$.  You'll never see anything else like it. \\n\\nBut as much as I loved KA, I still loved O so much more because of the water.  Sorry.\\n\\nBoth are awesome!!!!!\n",
      "output": "positive"
    },
    {
      "input": "Text: I really really wanted to give this place a good review because honestly they have really good tart yogurt but the service has just been poor. If you're lucky, you can get in and out of the yogurt shop within 5-10min however, if there is just ONE more person than you, you might end up waiting for 20+min. When I went, there was only one lady in front of me and she ordered two smoothies. The worker took her order and immediately went to make her drinks without  even acknowleding me.. not even a \\\"I'll be right with you\\\". In addition, I also thought that you should take orders in batches and since I was right after her, I just assumed he could take my order also before going on to make it (just in case we had the same order so he could save time and make it double). \\nHowever, what really irritated me is that this guy took 15+min to make TWO smoothies. I know he really wanted to make the drinks as smooth as possible but c'mon! I'm not exactly sure how long it took him because I left after 15min. I might have waited if he acknowledged me but he didn't.... The wait must really suck if someone ordered a crepe.. sheesh!\n",
      "output": "neutral"
    },
    {
      "input": "Text: It's hit or miss and very expensive.\\nTried to order the 1/2 sandwich special with soup-\\nThey argued the price for 15 minutes as it was clearly shown as a special.\\n\\nAfter literally 20 minutes of computer problems and a long drawn out arguing of facts I gave up and said: \\\"I DON'T CARE, GIVE ME A DAMN SANDWICH AND SOUP\\\".\\n\\nThey obliged and charged me double, lol.\\n\\nI threw the other half away because I couldn't eat the whole thing.\\n\\nThis place is just a necessary nightmare when you're staying at South Point.\\n(South Point sucks too by the way). \\n\\nNOTE: The other staff is amazing, the cooks are smiling and put love into the overpriced food. So it almost makes it worth it.\\n\\nThe female manager is very caring and dissolves situations when she's there.\\n\\n\\nThat's about it.\n",
      "output": "negative"
    },
    {
      "input": "Text: I always enjoy going here.\\nSince the books are nearly always used, they are nearly all inexpensive.  The variety is wide, the store well organized.\\nYou won't get far if you ask about a particular title, since they don't have every book in a computer.  The fun is in browsing, and just seeing what you will find.\\nAs some people have said, when you sell to them you may not get a ton of money. I don't expect to, since many of the books are not \\\"current\\\" and may be on the shelf for a long time.  It's still better than a donation if you want a couple bucks. (Nothing against donations--I do that all the time at things like Goodwill, etc.)\n",
      "output": "neutral"
    },
    {
      "input": "Text: I went to this location for the first time and needless to say I will never be back! The food was disgusting and cold, and the service was unbelievably horrific! I waited 10 minutes for a refill and when the waitress came to our table, she took off my straw and lid herself, touching MY straw, put the dirty plates down on our table, and put my cup in her apron pouch where food was all crusted on. I couldn't believe what I saw. I was completely disgusted. That is no where near sanitary! I know it's just \\\"golden corral\\\" but please get your service staff in check!\n",
      "output": "very negative"
    },
    {
      "input": "Text: The teriyaki bowls here are usually pretty good. Unfortunately, the service is usually pretty bad. Come here for the food. Don't come here if you want good customer service!\n",
      "output": "neutral"
    },
    {
      "input": "Text: It's Buca Di Beppo.  The food is going to be mediocre Italian because that's the type of restaurant it is.\\n\\nOur waitress must have had something against my father in law.  She was rude when we sat down, she didn't take his drink order, and she didn't bring him water.  Too bad he was the one paying.\\n\\nBut the food was good and it came out quickly.  She eventually warmed to my father in law and he got his drink and was happy enough.  \\n\\nThree stars because you know what you are getting food-wise when you walk in.  Service makes or breaks chain restaurants.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I came here a couple times to kick it with some friends. The Hookah might seem expensive, but you can definitely hang there for a good 2-3 hours for 20 bucks. The booths are intimate and ample. Drinks are reasonable and the food is okay. They have a DJ spinning pretty good hip-hop/ethnic music. Bathrooms are clean enough, but I wouldn't recommend eating off the floors.\n",
      "output": "positive"
    },
    {
      "input": "Text: Came in. Waiter was alright. Gave me a stair like I didn't know what I was doing. He gave mediocre service. I'm full\n",
      "output": "neutral"
    },
    {
      "input": "Text: Bought a set of medium priced ear protection, used them 5 times \\nHad the original packing, and store receipt dated the end of August. 2013\\nThe set has an amplifier and it stopped working. I was greeted at the register and was told I can either have my money back or put it towards a replacement, as I was looking at the other headsets......the sales associate came back and told me the boss said that they do not carry it any longer and will not accept it back, even for an exchange........ So because they sold some piece of crap and realized that they were....now that one is coming back with all packaging and receipt.... good luck to you and try to find the company made in China by yourself.\\nThat is the last time I will be shopping in Lock n' Load\n",
      "output": "very negative"
    },
    {
      "input": "Text: Review # 500. Wow. When it came time to choose what to review for #500, I felt it was time to give some recognition to the city that has transformed my life, Las Vegas. On a cold, snowy night in the front range of the Colorado Rockies high above Denver things were bleak and we were miserable. And my wife and I decided we had had enough. Christmas morning we opened presents, then packed them into the back of a Penske truck and up and over the mountains we went. After 2 days of driving through a snowpocalypse we topped the hill right around sunset and there she was...Fabulous Las Vegas in all her brightly lit glory. She was...and quite frankly still is a sight to behold, especially at night. \\n\\nMy stay here has had some low points. As we didn't know the city that well, we first stayed in a drug infested extended stay hotel on Boulder Highway with a meth dealer on one side, a spice dealer on the other, and Metro knocking on the wrong door at 2 am was not the way one wants to meet the city's finest with badges. We had a guy who runs a local gay bar and was dating my sister in law call Child Protective Services on her entire family including us, all as retaliation against her despite the fact he beat the heck out of her and was trying to divert attention from that. Thanks Russ, we passed our drug tests and came out clean, thank you very much for the free State of Nevada funded lab work you jackass. And we got to work for a local contractor, Robert Half Technology that was the worst company my wife and I ever worked for. When we lost our jobs a week apart we almost lost our ass but we were absolutely thrilled to be free of Robert Half. \\n\\nBut while there's been some bad, the good beats it 10,000 to 1. I've met some of the most talented, creative, and downright inspiring people here. Thanks to Yelp and the wonderful Misti Y. who helped me get started Yelping again after a break, I turned Yelp into my exploration tool to discover Vegas. I've learned a lot about Thai food, had my first tapas, and even learned that Ramen is not the .19 cent per cellophane wrapped package stuff, it's a hand made wonderful thing to indulge yourself with and Vegas has a couple of great Ramen places. I enjoyed exploring the Strip and all that it has to offer, found JP's awesome chocolates, and things like Kiehl's which changed my life. And then there's Fremont Street...where almost every time I step foot on it ...as Loverboy sang during a free concert down there I'm \\\"Lovin every minute of it!\\\". And I ended up at Fremont during Pride weekend by accident and it was over the top incredible. \\n\\nStep away from the lights and you have some of the sweetest single track mountain bike trails imaginable, Lake Mead and the spectacular Hoover Dam and that mind blowing bridge are essentially in my back yard. I love the views of Mt. Charleston and Valley of Fire. I've watched the Nascar Sprint Cup race from LVMS, I've been caught in a thunderstorm twice on Lake Mead and while scared like never before we made it through. And I even managed to get into the Global Gaming Expo and play slot machines that the public hasn't even seen yet...and I got to go to CES, which if you love electronics was like the most over the top experience imaginable. Vegas...she's been good to me. I'm glad to be here. And thank you to everyone here on Yelp who has followed me, gave me tips and advice, and helped me to truly make this city my new home. While Kansas City is my hometown, Vegas is a great place to be...and I admit I love being here.\n",
      "output": "very positive"
    },
    {
      "input": "Text: I stopped here occasionally when I'm in the mood for Mexican.   The food is good.   However the reason I go there is because The staff is always friendly.   It's like they're happy to see you.  Other than that it\\\"s just an okay place with good food\n",
      "output": "positive"
    },
    {
      "input": "Text: Interesting place.  Prices are very reasonable for a family outing.  I had the small pasta and meatball as did my daughter.  My son had kids mac 'n cheese.  We stopped in for lunch.  It is kind of like Chipolte's for Italian.  Service was good.  The meatball was spot on.  The sauce had a good flavor.  So why 3 stars?  The pasta was a over done.  Want to go back and try pizza and a salad.  Will add it to our rotation though.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Today when I visited The Madison Greenhouse Store I received some of the best customer service to date. The person I spoke with was Liz, she really was helpful and answered all of my questions...and then some!  I found myself really wanting to ask her more questions as she piqued my interest with the information she gave.  She was really helpful with plants that would work well without a lot of light and also gave great tips on some of my other house plants.  Any questions I asked, she had an answer for and never made me feel bad about asking (I haven't always felt that at other greenhouses).  I really appreciate this kind of helpful customer service: friendly, helpful, and excited to share the knowledge they have.  I will go back to The Madison Greenhouse Store for sure after such great customer service and information!\n",
      "output": "very positive"
    },
    {
      "input": "Text: I can describe the service in one short word \\\" horrible\\\" our waiter was beyond rude. Honestly I am not even sure how in the world he is working there. \\n\\nThe sad part is the manager saw the whole thing and didn't do anything about it. \\nFood, I can't believe I had to pay for something that we didn't even eat. it was very bad. \\n\\nWe were so sorry to waste a meal there where there are so many amazing restaurants in Las Vegas. \\n\\nBIG MISTAKE - Stay AWAY!\n",
      "output": "very negative"
    },
    {
      "input": "Text: It's about time Summerlin had a decent pub/bar/hang-out/tavern, whatever the hell you want to call it, it's good they have one. \\nSuper friendly staff, not overbearingly so, but attentive. Food was quite tasty, chicken sandwich is da bomb! The waitress said you can get it as a wrap (off the menu) , nice tip, thanks.\\nFew things:\\n1) For yelpers, if you check in you get a free shot of their house whisky. Bad thing is, it's horrible. Cinnamon / orange infused. Pretty much tasted like Triaminic cold and cough. Pass on it, trust me.\\n2) The bathroom sinks...I can't stand these things. Whoever thought a slightly tilted slab of tile would work as a sink...dude, you were waaaay wrong. Give me a basin and save my clothing from the splash back and the whopping 2 inches of space to place my hands under, please. \\n\\nBottom line: Great place to hang, plenty of room to move, cool staff, great food. Just beware of the bathroom sinks....\n",
      "output": "positive"
    },
    {
      "input": "Text: Great Service and prices! Called to fix my dishwasher and not only did they fix it but improve it! I'll be using them as a referral for all my clients!\n",
      "output": "very positive"
    },
    {
      "input": "Text: I can understand how this location can get some extra points for being quaint  but it will certainly not get points for being clean.  The soda I had was great but I could not get over how dirty and run down this place was.  The staff where inattentive and to be honest completely useless, the tile on the floor was pealing off, the bar looked very warn and the booth we sat in was sticky. I understand the concept but I cannot forgive dirt when I visited a location.   I won't be back again.\n",
      "output": "negative"
    },
    {
      "input": "Text: Good food (if \\\"good\\\" can be associated with fast food) - but the drive-thru here is one of the slowest I have used.\\n\\nYou come to fast food and a drive-thru for a QUICK and easy meal. The easy part they did.. the quick part turned into a 15 min wait from order to eating. Way to long in my opinion.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Nothing special here. Food was average at best. The wings were okay, how can you screw up wings???\n",
      "output": "negative"
    },
    {
      "input": "Text: Pie in the Sky's pizza is way better than Fuel's, hands down. I would absolutely recommend this place, especially if you need to order for an inexpensive business lunch. I have never been dissappointed! My favorite pizzas are the Supreme and the BBQ Chicken, but they are all good. Also, get the Greek salad. They don't skimp on toppings and the dressing is great. Love this place.\n",
      "output": "very positive"
    },
    {
      "input": "Text: I am 100% confused by the one star rating on here. \\n\\nI'm a newbie bicyclist/triathlete and just trying to learn the ins and outs of bike maintenance. I knew my gears were being wonky and I suspected it was my derailleur but I know just enough to make an educated guess and then turn it over to someone that actually has a real clue. Being a newbie I was a bit worried about being taken advantage of or not being considered a \\\"real\\\" biker with my 2nd hand Trek. \\n\\nI'm so glad I stumbled upon Espada's great reviews on Yelp. I easily found the shop right on North Davidson. Parking is like anywhere else in NoDa - sometimes easy, sometimes a pain in the ass. When you walk in you're in an art gallery/jewelry store/bike shop but no worries, bike shop in the back, easy to see. Steve isn't a huge chatter but he was able to take a look at my bike right away and I wondered around the shop as I waited. I asked some questions all of which he easily answered and his prices are beyond reasonable (I'd called around beforehand). I rode around yesterday and my bike is back in business. I never felt like he thought I asked a dumb question (I'm sure I did) and I certainly didn't feel like he tried to up-sale anything\\n\\nSo go support this local bike shop and check out the art while you wait.\n",
      "output": "very positive"
    },
    {
      "input": "Text: This place is totally funky and really convenient for the ASU crowd.  I recommend it as a cheap place for beer and lots of vegetarian options.  They have great art on the walls and the best flier selection this side of the Mississippi.  I also went to a craft fair by local independent crafters this weekend - this will apparently be a reglar event - the second saturday of every month.\n",
      "output": "positive"
    },
    {
      "input": "Text: Dinner buffet. The food look old. Crab legs and carving station look like some 9.99 buffets. Dinner is 50.99. But I would not eat here if the price was 20 bucks. I was smart enough to ask them to let me check out the food first. 5 stars for me.\n",
      "output": "very negative"
    },
    {
      "input": "Text: When I first found out that we would be staying at Bally's, I was pretty indifferent since nothing about Bally's really stood out and made it appealing for me to stay at. However, I was quite surprised by the wonderful experience I had.\\n\\nPer Yelper's reviews, I requested we got a room in the Jubilee Tower, which supposedly is the new, renovated rooms. They were more than happy to give us a room there and we had a nice view of Paris Hotel and could even see the Bellagio fountain/show from across. The room itself is very clean. Bathroom is nice. Bed were comfy! There's a sofa if you happen to have extra people in your group.\\n\\nEdward (Eddie), one of the bellhop guys, is so entertaining and funny.\\n\\nI hear a lot of complaints about parking at Bally's but we always valeted our car and didn't have a problem. It is an extra plus that it's right there on the middle of the strip and close to everything! I would definitely stay here again in a heartbeat.\n",
      "output": "positive"
    },
    {
      "input": "Text: WORST COMPANY EVER.  Horrible customer service, not friendly.  I had to walk the representative through the website over the phone.  They don't care about loyalty at all, or keeping customers.\n",
      "output": "very negative"
    },
    {
      "input": "Text: NOT THAI DOWN\\n\\nWe had been patronizing Thai House for many years but our most recent visit had been most discouraging both in service and food. Now we have a sound excuse to venture out for other Thai cuisine.  Yu-go chauffeur had two Hendertucky places in mind. One happened to be closed on Sundays. So it's Ping Pong Thai that gets the nod for this evening.\\n\\nAs always when trying out a place for the first time, our ordering is ultra conservative. As it turns out the Pad Kee Moa pork medium spicy was exceptional while the sweet vinagerrite beef salad medium spicy with a wedge of raw cabbage was again expertly prepared. Our starter was a small order of Tom Kai Gai which was creamy delightful and an indicator of more authenticThai cuisine to follow.\\n\\nTwo lovely Thai servers are very business like which might at first seem frigid to the western senses. Ambience is unmistakenly Thai spinkled with Thai chatter amongst wait staff and kitchen. The language is music to our ears.\n",
      "output": "positive"
    },
    {
      "input": "Text: I'll admit I was a little shocked by the price of La Mestiza. At least where I'm from, it's incredibly unlikely to wander into a Mexican Restaurant in a strip mall and end up paying 14$ a plate.\\n\\nThat said, the food was good. Very good, even. My only complaint is that there are only two things on the vegetarian menu, one of which were fajitas, which I'm not crazy about... which doesn't give me any options.\\n\\nThe drinks were dynamite, super tasty and well balanced, and our server was friendly and professional.\\n\\nI'll definitely be back.\n",
      "output": "positive"
    },
    {
      "input": "Text: Super delicious frozen custard sundaes!\\n\\nThe (Hawaiian Delight) frozen custard sundae was so good, my husband and I came back the following day and brought along my in-laws along to try it!\\n\\nI did knock a star off for the patty melt and chili cheese fries that I had tried on our first visit which I thought were just \\\"meh-okay tasting,\\\" but like I said the frozen custard is so good it didn't stop us from coming back. \\n\\nOur kids enjoyed the Dirt 'N Worms sundaes (vanilla custard, Oreo crumbles, gummy worms, whipped cream and a cherry) and Chocolate Shakes. \\n\\nThe Hawaiian Delight sundae consisted of yummy vanilla custard, pineapple, strawberry, coconut, macadamia nuts, whipped cream and a cherry. I also tried the PBC & B sundae (vanilla custard, Reese's peanut butter cup pieces, bananas, whipped cream and a cherry) which was tasty as well but not as great as the Hawaiian Delight.\n",
      "output": "positive"
    },
    {
      "input": "Text: I ave eaten here twice and they have gotten the order wrong both times. The service is so slow that by the time I get my burger it's cold.  Both times they have also gotten the order wrong but rather than bring it up and wait a lot more longer I just ate it.  It seems that they are understaffed and it's hurting their service.  Lots of dirty tables.\n",
      "output": "negative"
    },
    {
      "input": "Text: I think their rates run for around $70-80 a night. If you find a better deal, this hotel might be worth a look. \\nIf you're visiting Montreal for entertainment, I don't recommend it. It's on Rene-Levesque, which means it's far away from everything (except for the Bell centre) and there's no metro line. I costs about $20 to cab from St. Denis or St. Laurent, where all the entertainment and good restaurants are. McGill, St. Catherine, and Crescent St.  are walking distance though (15-20min). \\nThe bed sheets were old and stained and there was a damp odor in our room. The beds are awful, so be warned those with back problems.  \\nThe restaurant and bar in the hotel isn't that good either. There is a breakfast buffet that is poor quality and over priced. They charge $15 a night for parking. They don't charge you for WiFi, which is good. \\nIf you're in Montreal for business or watching a Habs game, you should consider this Hotel, as it's in close proximity to business district and Bell Centre, otherwise I wouldn't try to impress anyone with it.\n",
      "output": "negative"
    },
    {
      "input": "Text: Can't say enough good things about this place! After buying a bike from a surplus warehouse and spending far more than the 45 minutes estimated to connect the brakes I brought my bike here. Off the bat they charged less than half of the advertised $40 on their website when I dropped it off. When I picked it up they had set up the brakes, inflated the tires and straightened the front tire (that may have been bent while I was wrestling with the brake system earlier) all free of charge. Really nice guys! I will definitely be bringing my bike here for all future anticipated problems!\n",
      "output": "very positive"
    },
    {
      "input": "Text: During our three night stay the first night was pleasant but it went downhill from there.  We are owners at the timeshare where this bar is located in and overall I was disappointed. It's a nice bar with decent food but we are definitely skeptical about the ethics of the staff. No where on the menu or anywhere else do they let you know that gratuity is included in your bill until you're paying the tab. On your final bill they are supposed to stamp in red ink so that you can see the gratuity was included. My friend's bill did not have that stamp and I was distracted and did not see it on mine and we both paid double gratuity. On the third day my husband was playing the poker game at the bar and wanted to cash out. The bartender is the cashier for the machines. The bartender thought my husband was too drunk to notice that he shorted him $40.  A stranger gaming next my husband was nice enough to jump in and back my husband up. In Las Vegas it seems everyone tries to take advantage of you.\n",
      "output": "negative"
    },
    {
      "input": "Text: I think Chang's will ALWAYS be a great place to have a date night. \\nGreat atmosphere, great food, it's really hard to go wrong. Even the service is always good! Sometimes when the wallet is tight, it's even good for lunchtime! \\nOne thing, though, that I have to say about Chang's, is the fact that I feel like they have a different menu every time I walk in! I'm a very decisive person when it comes to what kind of food I'm in the mood for, but changing up a menu is hard on customers who are almost regulars! Some of my favorite dishes change from Chang's to Chang's and I feel like I'm wasting my money. For example, I've been to three different P.F. Chang's and they all have a different version of the Crispy Green Beans-my favorite appetizer!\n",
      "output": "neutral"
    },
    {
      "input": "Text: I will not be ordering from here again. The only good thing I ordered was the cream cheese wontons. All of the vegetables had a really funky taste, and the garlic chicken had no garlic flavor.\n",
      "output": "very negative"
    },
    {
      "input": "Text: I had way high hopes for this place and honestly, the flavor I had was gross. No other way to describe it. And I'm not sure how, because it seems like it would be hard to make Kahlua gross. But it was. \\nThe service wasn't super, either. It was 8:30 on a Saturday night and we were the only ones in there. And it was like she was on a mission to get us to pick a flavor and get out as quickly as possible. \\nI love booze and ice cream, but that's probably the last time I'll do them together. And that in itself is probably for the best.\n",
      "output": "negative"
    },
    {
      "input": "Text: First Visit Expierienc\\n\\n4 star on variety of items on the shelves\\n\\n1 star on the beef shwarma in the restaurant-chewy, fatty, dry, tasteless little scorched pieces of meat on top of rice--Enough said!!\\n\\nGo shopping but skip the restaurant.\n",
      "output": "negative"
    },
    {
      "input": "Text: I took my car in for a second opinion after having been told elsewhere, that my car's cooling system was totally doomed.  TJ took my car in (shuttle service home) and several hours later, PROBLEM SOLVED!!! The assessment was free (FREE) of charge and his estimate on the big fix was hundreds less than the other guys and even included other value added services that could easily be tended to while repair was underway!   I was completely impressed with his skill set, work ethic (it was 9am on Memorial Day), his integrity, professionalism and honesty.  He was easy to communicate with and did I mention he fixed my doomed car? I highly recommend the team at Kinkade's Auto Repair.  These guys know what they are doing & do it well!\n",
      "output": "very positive"
    },
    {
      "input": "Text: So I had this $25 gift certificate from restaurant.com that clearly stated \\\"NO EXPIRATION DATE\\\" and what happens? They won't take it. So yeah, I've had it forever and always forgot to bring it with me but that's beside the point - it says \\\"NO EXPIRATION\\\"!!! So starting off on the wrong foot, we stood in the doorway for a while until I chased down a waitress to ask where we could sit. The patio and bar were full and only one table was available inside. We sat and were quickly attended to by a great server (Eddie) who was obviously super busy but never once ignored us. The food was so-so; I remember it being better in the past when this place was not nearly as busy. The calamari was a bit soggy but decent tasting and the rock shrimp tempura was slightly soggy as well but OUT OF THIS WORLD in flavor! All of the sushi rolls on the special menu were either deep fried or covered in spicy mayo. You think I kid; I don't. And honestly, something tasted off, not super fishy but like the Hamachi had been previously frozen for a month and wasn't fresh? Unfortunately Tammy wasn't behind the bar so I didn't stop to piss and moan and make a scene but had she been there and had a moment to chat (like she has in the past) I probably would have said something. Even though I really want to give this place 1 star for tonight's several moments of WTF, Eddie was a killer attentive server, the food was expeditiously prepared, I think Tammy is a cool chick, and the all-day happy hour and sushi costs can't be beat anywhere in this state. I used to think Pearl was a underrated, hidden gem but apparently some of the quality has suffered with the increase in business. Too bad, now it's just a place you can say \\\"you get what you pay for\\\" and that is truly unfortunate.\n",
      "output": "negative"
    },
    {
      "input": "Text: tried the short ribs, by far the worst short ribs ive ever had. It had no taste and it was gamey.\n",
      "output": "very negative"
    },
    {
      "input": "Text: The best pho in town! Been getting my hangover cure here for a very long time! Than, the sweet cashier girl is always so nice and remebers you everytime! \\nMy favorites are:\\nShrimp chips and spring rolls as an ap.\\nLarge rare beef pho, beef on side and extra limes.\\nyummmmmmmmy!\n",
      "output": "very positive"
    },
    {
      "input": "Text: While I've gone to anther location and had a Great enough time to obviously try it out again. \\n\\nBONG BANG POW.... I was not too happy with the trip. I arrived around 2:30ish. Most/Half of the food looked hours old. Only 2 \\\"spring rolls\\\", 1 shrimp, 3 wonton's (I wanted to take a picture of it but I was with company and didn't want to look \\\"wierd\\\"). \\n\\nMy first trip I ENJOYED the pepper chicken, so I tried it again. (had to wait 6 MORE min. because as I stated before..... they didn't have any done already), \\n\\nFire Cracker Chicken... very hot and fresh.. why??? BECAUSE I had to wait an additional 3 mins.\\n\\nI wanted to order the Potstickers.... WELP.... S.O.L.... \\\"oh.. we musta sold out of them already, we don't have anymore\\\"  \\n\\nWait... What?? @ 2:30ish.. who is the manager?  He/She is slackin on the job.. you open at 11am.. how can you be sold out of an side item 3 hrs into the day? \\n\\nI probably won't come to this location again. But, I will try the place out again.\\n\\nNOTE: My guest and I notice how much food was put on other patrons plate compaired to ours. To the point the server was saying \\\"Sorry\\\" b/c of all the food that was falling off the plate. I guess it matters who makes your plate.\\n\\nShucks..\n",
      "output": "negative"
    },
    {
      "input": "Text: I had a large group of people, and wanted to look at the dinner buffet before paying a lot of money on food. This was the only buffet who has security guards by the exit. Security was rude when I asked them if I could look at the buffet. I then approached the host, who was equally rude. Security made me uncomfortable by following me around after approaching them at the buffet exit. Obvious, Wynn is trying to to hide their expensive and (likely) poor quality food by not letting prospective customers look at the buffet. There are better buffets at Caesars Palace and the Cosmopolitan, so avoid Wynn's buffet!\n",
      "output": "very negative"
    },
    {
      "input": "Text: Love this place!! Great bagels! Great service! Turkey bacon club with swiss on a bagel is the best clubs I've ever had and I worked at a sandwich place before. I can't want to go back again and eat more yummy food.\n",
      "output": "very positive"
    },
    {
      "input": "Text: While your first thought may not be food when you hear Embassy Suites, it ought to be at least your second, especially if you have kids, and even more so if you have kids who can't agree on what they want to eat.\\n\\nWe have one who likes the big breakfast.  Eggs, bacon, sausage, grits, biscuits, everything he can get his hands on.  Then we have one who likes the not-so-big breakfast, which consists of cereals, breads, fruits and the like.  Note that this doesn't mean he doesn't eat a lot of it.  Just that it's not called the big breakfast in our family.\\n\\nSo the Embassy Suites holds a special place in our hearts when it comes to food, because both kids are happy when it comes to breakfast.  And they can go back again and again.  Will it win any awards?  Probably not.  But it just fills a need, and it does so really well.  Sometimes, that's all you need.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I came here looking for an alternative to Mad Hatter's Cupcakes on Grand Canyon and found this place on yelp. I drove over here and tried a little bit of everything:\\n\\n- The shortbread cookes: 2 for $1.25. They were good, but not worth the price.\\n\\n- Red Velvet cupcake: $2.50 a cupcake. This place is big on frosting and piles it high. The frosting itself is a bit sour (maybe intentionally) and way too sweet, and the cake is a bit dry for my tastes.\\n\\n- Coconut cupcake: I liked this more than red velvet because you could really taste the coconut but once again, the same frosting was applied and it made me like it less.\\n\\n- Zucchini Pineapple Bread: My brother really liked this bread. It's $2.00 for a slice and it's a dark colored bread that tastes like fruitcake. It's got spices and raisins in it. I would rate it okay, nothing special.\\n\\n- Hawiian Wedding Cookie: My personal favorite is this crumbly, coconut cookie with powdered sugar. I think it was $1.50 each. It was a bit dry but I liked the texture and taste. Wish it was bigger for the price though.\\n\\nBought one of everything plus two of each cupcake listed and spent $17.50.\\n\\nThe interior is way too pink but the food's okay. For cupcakes, I'm sticking to Mad Hatter.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I go to Cassie every time I'm in that side of town or go out of my way to go there she has always done an amazing job I trust her with my eyebrows it's a clean and friendly environment\n",
      "output": "very positive"
    },
    {
      "input": "Text: Yay! Free show in Vegas! Kinda? :/ We randomly stumbled upon this show while checking out the Caesar's Palace. Its located at the end of \\\"The Forum Shops\\\" between the Nike store and The Cheesecake Factory. Its basically a large fountain with rocks and foliage. \\n\\nLuckily, my wife and I were there about fifteen minutes early and was able to be right up front.  This was a good idea, because it got packed really quick. \\n\\nThe show starts when these animatronic \\\"Atlantians\\\" come out from the rocks and narrate a story about the fall of Atlantis. Honestly, the volume was really low. I'm not sure if that was a technical glitch, but I could barely hear the story, let alone, understand it. From what I could glean from the poor acoustics, a sister and brother were fighting for the rights of the kingdom of Atlantis, which led to its eventual doom. The brother had a cool sword that actually lit on fire. Other than that, this show wasn't really worth watching. I gave it three stars, since I can't really complain too much since it was free.\n",
      "output": "neutral"
    },
    {
      "input": "Text: These 1/2 price ticket booths are all over the strip, with nine locations from New York-New York on the south end to Circus Circus on the north end.  Very helpful staff is there to answer questions and provide information about the variety of shows that are for sale.  While they can't recommend a specific show, they are a font of knowledge and you can pump them with questions to get a good idea of the shows they think are the best.  Don't even think about grabbing a show in Vegas without hitting the Tix4Tonight booth first.  For $2-3 they also sell discounts for restaurants around the strip, some offering 50% off the price of an entree for everyone in the party.  Check it out.\n",
      "output": "neutral"
    },
    {
      "input": "Text: This place was Highly recommended, from some out of town guest, we live here and never have gone. Mixed reviews I would say.... The tiniest place I've ever seen to dine semi fancy.... More workers then tables so FABulous service!!! I had lobster ravioli it was ok, I never tasted any lobster just a lobster flavor stuffing type filling. My mom had eggplant parmesan, she said hers is better and other party member had chicken parmesan I tasted his, just so so. The sauce to me tasted a little like chef-boy-ordie, it's vey light in color and I like rich robust tomato sauce. However the cheese cake I give a FIVE to, it is fantastic, I say have dinner at one of the wonderful restaurants there in The Venetian and come here for desert and the coffee was fab as well!!!!\n",
      "output": "neutral"
    },
    {
      "input": "Text: I'm a craps player, and I learned how to play in this casino 26 years ago.  It was a craps Mecca in its not too recent past.  But no more.  The box men sweat the dice and the rollers who happen to have a good run of luck.  The young ladies dealing are certainly friendly, but the box staff make up for that in a negative way.  My advice is go play at another casino mere steps away, where they actually are happy to see your action.\n",
      "output": "very negative"
    },
    {
      "input": "Text: My wife ate at LoLo's, brought home a dinner for me, chicken dinner. The chicken was dry and over cooked, no taste.  This dinner is not cheap, for the money, not worth it.\n",
      "output": "very negative"
    },
    {
      "input": "Text: TERRIBLE TERRIBLE SERVICE!!!!!! \\n\\nI understand no one will be happy to get their car towed, but this place is a joke. \\n\\nI was also one of the victims at Firefly (separate night from the previous review..)  15 of us got towed at Firefly, when there was only 2 8.5x11 signs on a light pole outside of an abounded building, NOT near the parking.   I was parked in a spot labeled \\\"Visitor\\\".  If this many cars are getting towed everyday, that says something about their communication about parking there. \\n\\nThis place only takes cash (so they can probably pay a chunk to whoever else is part of the parking scam at Firefly..) and they charge $7 ATM fee.  \\n\\nMy license was in my car, in my purse, and they wont let you go to the lot to get it, someone brings it out to you. \\n\\nThe manager at this place told me Firefly has been doing this for months.  And that Firefly wont pay to use those parking spots, so the owner of the empty building next door tows the cars every night. \\n\\nI finally get my car-- IT HAS A BLUE SCRATCH ON IT!!!  It is about one square foot that was NOT there the night before. They had me fill out a piece of paper and said the \\\"claim team\\\" will contact me... . it does no seem promising..I am still waiting for that call. \\n\\nI mean what tow company will pass up the experience to tow cars, but this place is SHADY!!\n",
      "output": "very negative"
    },
    {
      "input": "Text: I have been meaning to get around to trying this place out ever since I saw it on TV. The timing was never right...until now. I have to thank my two friends, Rob & Steph, who finally got me that elusive visit to Bachi!\\nIt's not located too far from the strip. But definitely an area I had never even traveled, even living here 7 years. Inside, it had a nice clean, look. They were fairly busy for lunch, but the wait wasn't terribly long, 15-20min.\\nThere was 3 or 4 burgers I wanted to try but I suppose I'll have to return to try them all hehe. I decided on the Spicy Miso Burger. I believe my friends had the Bahn-Mi & Wagyu cheeseburger. We also shared the oxtail chili cheese & truffle parm fries. My burger contained onions, shishito peppers, roasted garlic, swiss cheese, apple vinaigrette, a fried egg and spicy miso sauce. I loved the sauce. Little spicy, the subtle savory flavor of miso. And can't argue with a fried egg on any burger or sandwich, at least I wouldn't haha. Great burger. The oxtail chili cheese fries were also awesome, although it did cost twice as much as the other fries. The truffle parm fries I couldn't really taste any truffle. The Ramsay burGR truffle parm fries were definitely alot better.\\nService was good from start to finish. I absolutely have to return to try more of their burgers!\n",
      "output": "positive"
    },
    {
      "input": "Text: Great food & service!  Such nice people.  I would definitely come back!!  The food was very tasty. The service was fabulous. Everyone is so nice that works there. Even the people coming in to eat were friendly. There is free wi-fi to have a business lunch. I did work after lunch while I was there & enjoyed a delicious brownie. I will come back & bring friends.\n",
      "output": "very positive"
    },
    {
      "input": "Text: I've come here twice and have enjoyed my experiences. I was able to score some adorable lanterns for home d\\u00e9cor, bought my sister a vintage chalkboard for her upcoming wedding and some coasters for my dining table. I did have to return a wall plate I bought for a light switch, just because it didn't fit, but other than that, very much enjoy my purchases!\\n\\nThe store is filled now with Christmas decorations! There's tons of stuff everywhere and have items to fill pretty much any room in the house. It's easy to get carried away here but totally worth a look! Check it out, I'm sure you will either get some great craft ideas or end up buying something!\n",
      "output": "positive"
    },
    {
      "input": "Text: This is short.\\n\\n8:30 PM, Saturday night, calling Giuseppe....\\\"ring\\\"....\\\"ring\\\" \\\"RESTORANTE GIUSEPPE!\\\", \\\"Hi what's your current wait??\\\", \\\"KITCHEN IN CLOSED\\\", 'CLICK'.\\n\\nYour shitting me right?\\n\\n8:30 on a Saturday, give me a break. I won't even consider trying it now no matter how good it is, another great example of modern day lazy american business operations.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Over the last two years the food quality is consistently going downhill. Their happy hour selection is filled with fried carbohydrates and the wine selection is cheap. During the cooler months when you want to sit on the patio and enjoy the views it's difficult to get a seat and happy hour is not recognized. Could be a great place they need to bring their quality up\n",
      "output": "very negative"
    },
    {
      "input": "Text: Meh.\\nPork chop with eggs was dry. Bread had a very salty butter. Buddies steak was good. Don't care to go back.\n",
      "output": "negative"
    },
    {
      "input": "Text: I really love firefly!! I've already written a review but I feel the need to write another! \\n\\nI went in the other night and received a free pitcher of sangria, complements of the owner for my loyalty! \\n\\nThe food here is always top notch and I must repeat: the Sangria is so delicious- easily the best Sangria in Vegas, and it's definitely in the top 3 best sangrias I have ever had (and I've had A LOT of Sangria!)\\n\\nIf you're looking for a fun restaurant, with great food, excellent drinks and good service, go to Firefly. It's one of my favorite places in Vegas\n",
      "output": "very positive"
    },
    {
      "input": "Text: High pressure sales tactics and an average product. It was funny to listen to the guy tell me how much better their solution was that my current one and then try to justify why it was going to cost almost twice as much for approximately 1/2 the channels. I think I will stick with DISH.... however, I would use them over COX.\n",
      "output": "negative"
    },
    {
      "input": "Text: Found a bug in my salad. See picture.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Called us on Father's Day, an hour before our reservation, to tell us they were going out of business!  Horrible!\n",
      "output": "very negative"
    },
    {
      "input": "Text: In the Harris Teeter shopping center adjacent to Sun City Carolina Lakes construction is complete. There has been a great spirit of anticipation that this pan-Asian bistro is coming to town and today, May 15th it opened.\\n\\nRed Bowl is well known in the greater Charlotte area for the varieties and quality of food, so having one adjacent to Sun City will surely make this new location a success.\\n\\nWife and I went for lunch and will go again tonight for dinner.  Wait staff, as expected, was a bit slow and confuses, but if you look at the ENORMOUS menu that is excusable.  They did OK.\\n\\nThe food was just fine.  We sampled a won ton soup, pork fried rice and walnut shrimp and they were as advertized and were good.  Will check out more as time goes on.\\n\\nIf you have not tried Red Bowl, please do so as they offer a superb variety all under one roof.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Really nice 5 mile hike that was easy on the knees.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Pho is great after a long night of partying and I was excited to having some but it was a disappointment. Actually the egg rolls weren't too bad & their coffee was good & strong. However, the basil leaves they gave us looked old! You really had to pick through them to even find some decent looking leaves. YUCK!\\n\\nOther things to know about this place... Open 24 hours but CASH ONLY.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Another great experience at Osaka's!!! We decided to have our NYE dinner at the Sahara location. The food rocked, flavors were well balanced and there was plenty of  left overs to bring home. I have never had a bad experience at this location or the Henderson location. The food always looks and taste fresh and amazing. The prices are always reasonable and you get the quality of high end food... I will make Osaka's a 2013 restaurant  for sure... \\n\\nFYI, GET THE TEMPURA ICE CREAM!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!\n",
      "output": "very positive"
    },
    {
      "input": "Text: First came here years ago with my mom and sister after leaving a club.  We were drunk but remember it being delicious.  Came back a week ago now that I moved back up to this side of town and it is still the same.  Great authentic food, a nice salsa bar in the middle, Coca-Cola products (THANK YOU!)...and decent sized dining room.  Great prices.  I'll be back!\n",
      "output": "very positive"
    },
    {
      "input": "Text: Attending the Cinemark Century Theatres at Sam's Town for the first time was an enjoyable experience. Although the slightly rocking chairs look well used, carpeting appears to be fairly new and sight lines are very good. My wife and I saw \\\"Midnight in Paris,\\\" and the visual images reflected on the slightly curved screen from a digital projector were crystal clear, and the sound from multiple speakers loud. First Look was shown, and previews and the main attraction started on time. \\n\\nTicket prices were reasonable but confusing. They change by day of the week and time. Top price for all but 3D movies was $10.50 for adults; $8.00 for military members, veterans, and students; and $8.00 for Seniors aged 62 and higher. The concession stand was well stocked with edible choices but prices were steep. Bulk candy goes for $10.80 per pound, and it doesn't take too many spheres of chocolate or other sweet treats to quickly mount in accumulated weight. Restrooms are conveniently located near individual screening rooms in this 18-screen movie complex, but paper towels on the counter during my two visits were in a messy, partially wet state. This was a 3-1/2-star experience.\n",
      "output": "neutral"
    },
    {
      "input": "Text: This Terrible's is pretty close to my house. I stop there for beer on my way home.\\n\\nUsed the car wash one time, I felt I payed way too much, for a horrible car wash. \\n\\nNever pumped gas there, because it's higher in price than most gas stations in my area. \\n\\nThe convenience store has a good selection of products, at a decent price. \\n\\nThe beer cavern is great, because it's the coldest beer, in miles.\\n\\nIt's not the easiest parking lot to get in and out of. It's usually crowded, and parking spots are hard to find.\\n\\nThe employees are pretty much what you can expect from Minimum Wage Employees.\\n\\nI will still go there, as long as the price is right.\n",
      "output": "negative"
    },
    {
      "input": "Text: There's a lot to like about Essence:\\n\\nThe food here is really good.  Sometimes the portions are a bit small, but the taste is always there.  Same thing goes for their coffee, too, always fantastic and a great way to wake up... a little caffeine buzz balanced out with a breakfast bagel.  MMMM!  \\n\\nTheir macaroons are really fucking good, too.  I like the tiny ones.  I like miniature things, I dunno.  I like tiny chickens.  I like itty-bitty little cars.  If I could get away with it, I would shrink myself to be about 8 inches tall... but I read a Bukoswki story that made me change my mind.\\n\\nI don't come here as much as I'd like to because the place is always so over-crowded it's a pain in the ass.  That means they're doing well and I'm glad that they are, but sometimes I like to eat in peace.  Essence is always humming with thirty different conversations going on and clanking plates and clinking dishes.  It's not a very comfy place if you've been out drinking the night before.\\n\\nAs I said before, depending on what you order, the portions can be a bit small.  I'm fine with that, I think Americans, as a general rule, eat way more than they should and we've been spoiled by such large portions.  So I agree with the portion-sizes here, absolutely, but sometimes it can be a bit expensive if you want a breakfast sandwich.  It's a bit silly to spend close to $10 and get like this small-sized little guy with a single strip of ham.  The food always tastes really good, but it's still overpriced.\\n\\nThere's a lot to like and I'm glad that they're around and functioning and doing very well for themselves.  I have a few gripes, I guess.  I desperately want a fantastic breakfast place in Tempe but Essence is overpriced and too goddamn loud, Harlow's gives me diarrhea and... what's left?  IHOP?  Denny's?\n",
      "output": "neutral"
    },
    {
      "input": "Text: Food was good but I was quite surprised when my Gin Martini got delivered and the lemon twist floating in it still had the sticker from the grocery store/orchard...clearly the bartender that peeled the twist and rimmed the glass with it, as well as the server that brought it didn't think twice about the fact that there was blatantly a large sticker that said, \\\"Sunkist\\\" floating in the drink as well\n",
      "output": "negative"
    },
    {
      "input": "Text: Ate here last night and had a mixed experience. \\nAtmosphere and service is good. \\nDishes are hit and miss:\\n\\nSeafood platter of oysters & cold smoked salmon: great\\nBeet salad w/ apple, dill and buttermilk dressing: very nice\\nLobster poutine: very salty and not much lobster (19$)\\nBeef cheek gnocchi: too salty, greasy and some odd Asian flavors mixed in  (the biggest looser of the night.) \\nVenison served rare: delicious.\n",
      "output": "neutral"
    },
    {
      "input": "Text: We have ordered from here a few times. I love that you can order exactly what you want online so there's no confusion about what exactly you want. Due to it being close to closing once we couldn't order online but they took our phone order and everything was ready promptly. It's not always easy to find something that everybody in the family wants to eat so I save this gem for when I travel with the family in the Madison area. My little one loves pitas and my husband and I like the various combinations on the menu.\n",
      "output": "positive"
    },
    {
      "input": "Text: This place blows.  Food had no taste and shake was below average for a higher than deserved price.  Johnny Rockets blows this place away and I even prefer a Denny's burger and shake for half the price\n",
      "output": "very negative"
    },
    {
      "input": "Text: Went to this restaurant on a first date.  I researched a tad about the restaurant, but I hadn't ever talked to anyone who had been here.  The reviews I read shared how small the servings were and how pricey the menu was.  I will agree that the menu is pricey, but not outrageous.  I was also expecting more of a selection, but the menu is only about 20 items. As well, I like draft beer, but there were only four options as well -- a little of a disappointment.  Anyways, I ordered a chicken panini sandwich with fries, and the portion I was served was a decent amount (more than I was expecting after reading the reviews).  Our waiter was very courteous and patient with us trying to talk to one another and yet figure out what we wanted.  All in all, this restaurant is located inside of a hotel, and it would be a place I might go back to without actually staying at the hotel.  So....not bad.\n",
      "output": "neutral"
    },
    {
      "input": "Text: The skimpiest wings I've ever seen offered under the NNY banner. Don't waste your money or time...   Sorry I took my sons here for their first lesson in Buffalo Wings!\n",
      "output": "very negative"
    },
    {
      "input": "Text: These guys are great - they texted me pictures of my animal while i was away - i would hands down hire them again and recommend them to anyone! Charges are reasonable and they provide very good customer service too!\n",
      "output": "very positive"
    },
    {
      "input": "Text: Finally, a place that advertises Spanish sausage and doesn't hand me a Mexican chorizo. I enjoyed a very nice lunch sitting on the back patio the other day. I ordered the cheese and sausage panini. The service was very friendly and I left much happier than when I arrived.\n",
      "output": "positive"
    },
    {
      "input": "Text: Not a fan of the decor or the ambience as another reviewer mentioned. The music was way too loud and crappy; no way we would ever, ever eat in there. Take-out is a must.\\n\\nThe food is quite good, but does take a long time to get to you; over 10 minutes usually, without a line in front of you. We waited over 25 minutes one time, but it was a lunch rush. Still that was a long time to stand. It is more of a grilled wrap, than a burrito, as another review mentions. Tasty though.\\n\\nNo debit though. Seriously? It's 2011, get with the times Boyz. And the parking sucks; angled parking which you have to drive over a sidewalk to get to. Pro Tip: don't run over any pedestrians when backing out.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Overall, a great spot. Mostly AYCE but you have the option to order ala carte & can even order 1/2 rolls, which is great for trying new things on a budget. The fish is always eceptionally fresh, & Ive never been disappointed after a visit there, though they are a bit creeative with some of the special rolls....(The Tornado Roll, raw fish & cheddar cheeses? I tried but, IMO, not a great idea.)\n",
      "output": "positive"
    },
    {
      "input": "Text: Went here on a Saturday afternoon and ordered a turkey, avocado and bacon salad. The boy who took my order asked if it was to go or dine-in, and I said it was for dine-in. My salad was delivered less than two minutes later in a to-go box, on a plastic serving...bowl? basket? Some kind of paper lined thing that made no real sense. There was apparently no choice of dressing--it came with two containers of ranch. The salad was okay, but obviously had been pre-made, and had a large piece of extremely wilted and obviously brown of lettuce.\\n\\n My companion ordered a pannini sandwich also came before she even made it to sit at the table. The sandwich was just...horrible. She couldn't eat more than a couple of bites and said it tasted like it had been made earlier in the day, then microwaved to super-heat it before it was tossed on a pannini press to brown it a bit. The result was an extraordinarily hot, soggy sandwich that was basically inedible. She asked to see the manager, and when he appeared, she told him her meal was horrible and inedible. He said he was sorry, and did we want him to have it \\\"remade.\\\" When she refused, he just said, \\\"Okay, sorry.\\\" and took the plate away. No refund was offered or given, nor was she offered a different menu item as compensation, so she basically just had to sit and wait while I finished my meal, with nothing to eat for herself.\\n\\nPoor customer service and food that was marginal at best. I will not be returning, and I don't recommend that anyone else does, either.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Well, I wasn't expecting much, and I was pleasantly surprised.\\n\\nKinda not fair, I know, but I live near some of the best, cheapest Mexican food on the planet, so they're starting at a bit of a disadvantage.\\n\\nAnd tho I wish I was a tequila drinker, I'm not. Not only do they have a nice selection of tequilas, but apparently everyone who orders a sampler gets a fancy girl sent to their table. And when I say fancy girl, you know what I mean, right? Well, it is Vegas. But not since that time in college (with the falling down and tree climbing) has tequila tasted good to me. And believe me, I've tried (there was the subsequent time with the plastic trash can and stark nudity...not a good thing).\\n\\nSo, no tequila for me. Sy got the blackberry margarita, which was good, except for the tequila (she claims it was all good), and I got a mango mojito, which was one of the best I've ever had. We were also visiting Sy's folks, so no heavy boozing for me (no guitar shaped drink on the strip--waaah!). It's safe to assume that I was missing out on the drinks.\\n\\nMiz Sy got a very tasty veggie enchilada number. It was good, with an interesting mix of veggies. (I think it needed a little carnitas or something, but she disagreed.) I decided to try something new (i.e. not the carnitas or flank steak), and got the seafood chile rellenos and the corn soup. Both were very good, except they needed a little carnitas or flank steak. \\n\\nSo definitely come here, spend some money before you lose it in the casino (did I mention that it's not cheap? it's not. for our non-drinkie relatively smallish meal, we ended up spending more than $60).  And if you like tequila, tell the girls hi for me.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Went here Friday night and Sunday morning.  We were amazed Friday night.  Very good service, great food, and atmosphere.  We got the ribs and burger.  We thought it was an amazing meal.  Kale slaw and arugula salad.  Sauce on the side.  Really special.  We wanted to come back for every meal.  Awesome place!  However, the \\\"bacon and bacon\\\" description didn't have much bacon...UGH.   Ice teas were $5...OMG!\\n\\nThen we returned Sunday for brunch.  We were told there was a football game and the wait could be anywhere from 15 minutes to 2 hours!  What the hell kinda of answer was that?  We then reserved on Open Table and were told good luck...depends on availability.  It was available on Open Table, wouldn't they honor that?  OMG   We canceled the reservation and went elsewhere.  Very frustrating...UGH.  Don't go here during a game; otherwise, it's amazing any other time.\n",
      "output": "neutral"
    },
    {
      "input": "Text: My daughter and I stopped in on a Saturday.  We happened to be at Pratt's Feed which is right down the road and decided to stop on our way out of Glendale.  There was a line but it went really fast.  We ended up getting pan dulce, doughnuts, cookies and freshly made tortillas.  We watched the tortillas come off the tortilla maker and get bagged for us.  My child ate several plain tortillas on the way home.  This was the best part of our purchase, warm tortillas are the best.  The cookies and other sweets were good, I always like Mexican bakery food because it isn't so sweet you get grossed out.  They were just right.  The price was excellent, could never have bought so much at a regular bakery.  Will go back again.  F.Y.I.  I believe they may only take cash and this is a local neighborhood bakery that looks like it's been there forever, don't expect flashy decor.\n",
      "output": "positive"
    },
    {
      "input": "Text: I came on a Tuesday night, and they were slammed. Took ten minutes to get a waitress's attention. They were out of quite a bit of their entres. You get stuff delivered in plastic bags, on a plastic table cloth, or in styrofoam soup cups. There isn't any silverware to speak of that I could see and fountain drinks come the same way. The prices are so-so. I had their etouffe. There's only one, and it's mudbug etouffe over rice. It was reasonably flavored, but over-seasoned with cracked pepper even for a Gulf Coaster. There is lobster, three kinds of crab (two missing, the least inexpensive) and an assortment of sides, like corn, sweet potato fries, and so forth. My limited sampling said that it's over-rated. \\n\\nTwo other clues. The parking lot is tiny and insufficient for a large patronage; parking up the side street if you dare. The waitresses don't really understand their menu, or their ingredients (two different ones). Although they were slammed with people, the waitresses seemed inexperienced and had a lot of stains on their clothes. Busing the tables amounts to lifting off the white plastic table cloths and dumping the trash, I guess. It's like eating on the top of a garbage bag. I expected something more authentic, some semblance of service, and a cut above a pre-trash table setting. You can probably do better elsewhere; this isn't even as good as Joe's Crab Shack. There is no decor save for a few Mardi Gras-ish things they must have found at a party store, has all of the ambience of a WalMart restroom.\n",
      "output": "negative"
    },
    {
      "input": "Text: $100 for an oil change. 45m wait. Is this for real. Not impressed. Super crappy waiting area.\n",
      "output": "negative"
    },
    {
      "input": "Text: We negotiated drink specials for a group of 30 + and they reneged when we arrived.  Best of all the manager was not able to talk to us because he was too busy. Yeah, too busy because we just tripled the occupancy of your bar.  Also,  we asked to put on espn and we were told it would take 10 minutes to change the channel.  Haha!  Probably not a bad place to visit if its not crowded, which should not be a problem.\n",
      "output": "neutral"
    },
    {
      "input": "Text: VERY DISAPPOINTED.  I was given a 2 for 1 coupon, and tried the buffet on Tuesday evening Feb, 25th.  $17 for a quite buffet seemed OK, until perusing the food on display, I was over come with \\\"Sticker Shock\\\".\\n\\nThe buffet appeared to be half full, with a few families, and but most of the senior citizens knew each other.  Our waitress was efficient, polite and did not forget us, as most buffet rooms are understaffed making it impossible for all but seasoned staff able to cope.  \\n\\nThe Prime beef was melt in your mouth, the Pork was not dry, and also melt in your mouth.  Marble tofu, had no pork (sad), to many vegetables, but the sauce had good consistency, instead of tofu in water debacle served in Boulder Station. The remainder of the Asian food looked like it had been setting in the trays since noon. Since I was there for dinner, I tried one, spring roll and in my opinion they need to hire a Asian food cook.\\n\\nSpaghetti noodles were floating in water, and completely mush, sauce had a good flavor, but could not finish it with the overcooked spaghetti noodles.  Maybe if I had no teeth.   The milky fluid and water socked corn was passed quickly.  \\n\\nSalad, venue was far better, crisp and kinda appetizing compared to the cooked food, but I was quite disappoint, I could have visited any McDonald down the street & around the corner for a better prepared meal, with two exceptions: The Beef was amazing, and one \\\"No Added Sugar\\\" hard Ice Cream, with a Chocolate flavor that was wonderful.  \\n\\nUnless you are possessed and mad, this is a buffet to avoid, unless you live next door, and have lost your teeth along with the sense of smell, and taste.  Or you do not enjoy eating, and are very angry at the long lines and understaffed buffets of other Casinos.\n",
      "output": "very negative"
    },
    {
      "input": "Text: I had a tire throw a tread the other day in the extreme heat, so I limped in here for a used replacement.  The going price around town is $20 to $25 for a used tire, mounted, balanced, & stem.  This guy charged me $30, no stem, & he didn't even balance it!  The first time I got on the freeway it was like driving a paint shaker!  \\n\\nMy next tire experience was just about the opposite, buying a whole brand new set of four tires, mounted, balanced & stems for $143 at Firestone!  (* * * *)  \\n\\nI recommend that you AVOID THIS PLACE AT ALL COSTS!     :-O\n",
      "output": "very negative"
    },
    {
      "input": "Text: The premier buffet for its selection of food, food quality and table service!\\n\\nThe grill prepares the meats for a variety of tastes including steaks. The meat selections include all forms of ethnicities including Asian chicken and pork dishes, Mexican entrees and sides, and Italian lasagna and various pastas. The fruits and vegetables are fresh and restocked by several people stocking & serving the bar, and hot sides include all the steamed varieties. Breads, rolls and muffins are plenteous, as are the melons and fruit spread across the bars at the salads, entrees and desserts. \\n\\nThe servers are customer oriented and are always ready and willing to assist, and will even chirp-out a Happy Birthday or two! But wait, there's more! \\n\\nThe dessert bar has the famous chocolate fountain replete with an endless variety of items to dip including fruit and specialty items designed for smothering in chocolate. All of this for $12.99 per adult! This is by far the freshest and best buffet in the west. \\n\\nThe wait is well worth it and attests to the desirability of the food and service. People go where people are, and it's becoming the place for buffeteers!\\n\\nYou won't leave hungry, guaranteed!\n",
      "output": "positive"
    },
    {
      "input": "Text: When we arrived we headed to the saloon where we seated ourselves, waited a bit for service, When service did arrive, we were told to take our time, but felt rushed by the server.  A comment was made because I brought a special salad in I have to eat because of my health and doctor recommendations. My daughter and wife ate off the menu, and i split the lunch with my wife. Maybe it's because of health laws, which I was made aware of by the waiter, but the initial remark sparked this yelp comment.  He did tell me later he realized we did order from the menu, but reminded me you don't come into a bar and bring your own beer!   True, but then I also have to adhere to my food i brought and not letting it spoil in the hot car. I will not say i'm not at fault on this entirely, but  I should have consulted the manager prior. It's just that b4 making any comments at least question and find out why I had brought in the food; don't just assume, or state your policy politely.  The ice cream shop would even spot me a small complimentary scoop to see if it agreed with my tastes. So I said ok, never mind and walked out.  We didn't even bother going to the mercantile store!!  I'd not be interested to revisit this place\n",
      "output": "very negative"
    },
    {
      "input": "Text: Oh Banzo, you are fantastic!  Seriously, just take a little drive and have your meal on the patio. This place has ample parking, and really when can you say that about a restaurant?\\n\\nYou order your food at the counter and take your number to your seat. I got the chicken in a pita. Delicious per usual. Your pita does not look that big until you start eating it. Then it is this monstrous everest of a meal. The chicken is seasoned and little bite to it. The seasoning is fantastic. The yogurt sauce is a nice compliment to the flavorful chicken. \\n\\nThey offer cucumber water on the house or you can purchase a bottles beverage (alcoholic or not). \\n\\nThe jewel of this place is their falafel. This is HANDS DOWN, the BEST falafel I have had ever. Not just in Madison, which is a black hole of falafel, but in life. Just eat it. I take it with yogurt sauce and just skip the tahini. \\n\\nI have to stop myself from going daily.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Drinks were good but they need to work on their anju!! Serving deep fried pre-frozen costco purchased item is not going to cut it!!!\n",
      "output": "negative"
    },
    {
      "input": "Text: This is one of my favorite restaurants in AZ, and a great place to come with friends for great food and beer. The best pasty is the chicken pot pie, it's to die for! And the staff are all friendly and efficient. The prices are reasonable, and the portions are large, so we always have leftovers to take home. Cornish is the best!!\n",
      "output": "very positive"
    },
    {
      "input": "Text: Been wanting to check out a Thai place other than Lotus of Siam (you know, just to see what's out there - I could eat LOS daily)\\n\\nAnyway, the place has character!  It's in a tough area but once you get inside it is very comfortable and quaint.  The server and manager were both so nice and friendly.  \\n\\nWent for an early dinner around 6:00pm and was surprised we were NOT the only people there considering the location (also BTW you can't turn south onto 3rd from Charleston because of some road repairs).  In fact, by the time we left more than half the tables were occupied (on a Tuesday, no conventions in town).  Also saw multiple customers come in for takeout.  \\n\\nBBQ Chicken - this is the house specialty and it was solid, although the only thing that really made it Thai was the sweet-tangy sauce they served it with.  Be sure to eat it all while it's hot - there was a piece of chicken left at the end of the meal which had gotten cold and I ate - defintely better hot!\\n\\nBBQ Pork -  Also solid and also couldn't tell they were \\\"Thai\\\" except for the sauce.\\n\\nPineapple fried rice - This was very well executed.  Some places add too much curry spice but this was not the case here.\\n\\nDrunken Noodle with Shrimp - Extra spicy, \\\"9/10 Thai Spicy not American Spicy please\\\" - Even with all that request it was still not superhot.  However, it had a decent amount of heat and the dish was phenomenal.  I enjoyed this dish so much that I placed an extra order to-go for lunch next day \\\"just a leeeeetle bit more spicy please!\\\"\\n\\nI wouldn't make the trip to downtown just to dine here but if in the area I would go back, especially if I was in the mood for BBQ.  Apparently there are two other locations, but a friend told me that this is the best location of the three.\\n\\nAlso, I thought this place super cheap.  The four entrees mentioned above were $45 with tip.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I had some drinks & pizza here on 6/28/12.\\n\\nI was here on a Thursday, and this place was PACKED & INSANE!  It was pretty much elbow-room only.  Not much privacy, and the atmosphere was very loud.  \\n\\nThe service was excellent, but the food was VERY expensive for what you are getting.  Thin-crust pizza was tasty, but very well-done & crispy/crunchy.  Some may like it this well-done, and some may not.\\n\\nThe bathrooms are VERY small (single person - Lock door behind you).  This absolutely DOES NOT go with the capacity at which the restaurant was at.  Expect a wait if you have to pee.\\n\\nI may or may not come back.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I've visited this establishment twice, once for dinner and more recently for their reopened lunch buffet. For dinner, the food was okay, but the service was severely lacking. It took forever (about 2 hours total) to order our food, get water and refills, get our food and finally pay our check. The butter chicken was so-so. The aloo gobi even less remarkable. The 2 kinds of naan were too doughy. Despite this mediocre experience, I was willing to give their lunch buffet a try, especially since the wifey was curious to experience their cuisine. What a mistake that was... First of all, the price of $11.99 is at the high end for Indian lunch buffets, and this place is the exception to the rule that you get what you pay for. The selection and quality was downright pathetic and frankly embarassing. Ok, to be fair, it was still better than our abysmal experience at Sherpa House (in Golden, CO) but that is setting the bar extremely low. There were a whopping total of 8 hot trays consisting of items such as onion \\\"pakora\\\" (basically onion ring fragments), orange chicken, daal, chana masala, goan fish curry, lamb curry, paneer masala, and (non-Basmati) rice. There was also a small salad bar section and kheer. There was a surprising lack of classic staples such as mango chutney, samosas, Tandoori chicken, any kind of chicken curry, or saag. Although we enjoyed the fish curry, it could not make up for the lack of selection and quality of the rest of items. The garlic naan was so-so. It was simultaneously too doughy yet too hard and dry on the bottom. The kheer was the worst we've ever had. It lacked cardamom flavor and contained numerous clumps of rice. At least this time around, the service was half decent. The only other mitigating factor was they were running a $2 off promotion, although we had to specifically ask for the discount to be applied. That being said, the fact that this place garners stellar reviews is a real head scratcher. Perhaps, restaurants located in the (relative) boonies are held to a lower standard. Who knows? As for me, when I rate a restaurant, I don't care where a restaurant is located. The food is either good or it isn't. It's either a good value or it isn't. Unfortunately, this place is neither.\n",
      "output": "negative"
    },
    {
      "input": "Text: Good place, but i was kind of annoyed how my friends got there orders way before i did , and i ordered it right when we walked in i was starving and they take a while to decide what they would like to order , spicy mayo , is just straight up mayo and spiracha which was weird because i have always ordered it at diffrent locations and its actually there own take on a sauce not a blob of mayo with spiracha on the side -_- , eel sauce was alright , there rainbow roll was delicious and eel roll , my friends were also happy with what they ordered which was arizona roll , crunch roll , and a caifornia shrimp tempura roll , it was good over all , but im a sauce person , and they were clearly lacking in that =]\n",
      "output": "neutral"
    },
    {
      "input": "Text: Meh. Okay food. Three stars because I was hugely disgusted by my water. Check then picture I added.\n",
      "output": "negative"
    },
    {
      "input": "Text: What a great little place! It is family-owned and family-run. The staff is friendly and sociable and seemed to anticipate my every need (including setting up a highchair for my daughter). The menu is great. Lots of choices for health-conscious eaters and relaxed eaters alike. The food was very reasonably priced and was served very quickly. They've just moved to a new location that doesn't get a lot of business, so if you're looking for a great place for a great breakfast/lunch/brunch, go to Caf\\u00e9 Maria's!\n",
      "output": "very positive"
    },
    {
      "input": "Text: Anna's is fantastic, and pretty much can alter anything you bring in.\\nI have brought multiple pants there (dressy and jeans) and have never had an issue with the final result.  I have also had a few dresses and skirts done as well.  On top of that I brought my wedding dress in to be fitted. I bought my dress as a sample so it needed multiple alterations, as well things I wanted changed (taking off some beading) and they also did the bustle- which was difficult on the dress I had.\\nI couldn't have been happier with everything they did! Although with specific employees some of the things I was saying was 'lost in translation' but usually one of the younger girls was around to clarify what I was wanting.\\nI will always bring my items to Anna's\n",
      "output": "very positive"
    },
    {
      "input": "Text: first off, i would like to say I really like my PCP, Susan Schuder. she seems to really care and i trust her. the praise stops there. i went in to see her yesterday for some pain, swelling and grinding in my wrist. she gave me a brace, sent me for xrays and said she would send a referral letter to Steinberg diagnostics right away bc i need an MRI. She told me to call the following morning to make an appt for my MRI. I was on the phone twice with Steinberg and twice with SMA between 7 and 10 am bc the referral letter still hadn't gone through and I was unable to make an appt without knowing what kind of MRI i needed. when I explained to the guy that answered at SMA at 10 am that my Dr. hadn't sent the referral  and I wanted to check on the status of it, he snottily told me Susan Schuder was not a doctor, she is an APN, and then proceeded to tell me it can take 5-7 days for a referral to go through. that's fine, but first of all, i don't care about her title, stick to the point, and second of all, she was the one that told me to call the following morning to make my appt! it didn't just make this s**t up, and I don't appreciate being talked to like i'm an idiot.\n",
      "output": "very negative"
    },
    {
      "input": "Text: This trip to the ER was the worst I've ever experienced. I'll spare you the gory details and just give the highlights. \\n\\nWhen checking me in they did everything but call me a liar. They treated me like a junky trying to get some painkillers. They shrugged off my discharge papers from Urgent Care. I sat in the waiting room for a total of 4 hours. I got an external and intra-vaginal ultrasound, just to hear the CT Scan guy talking to another ultrasound guy about how I wasn't actually in pain at all. They insisted on giving me a CT Scan, telling me radiation wasn't involved. Liar. I refused. \\n\\nAfter another 1 1/2 hours of sitting in the waiting room, they finally bring me down what felt like every hallway in the entire hospital; which, by the way are all in midi-construction AND lined with patients laying in beds moaning and groaning - with handwritten signs above their head stating which 'room' they are in. \\n\\nThe lady at the desk, turns out to be a nurse - she tells me to put on a hospital robe because I'm having a pelvic exam. an hour later when a male nurse comes in, he looks at me like I'm crazy because I'm half-naked. He hooks me up to a blood pressure machine and heart rate monitor and shuts the lights off on his way out because he says \\\"You'll be here a while\\\"...it's already been 6 hours. \\n\\nThe doctor finally comes in and talks to me about my gall stone history...you know, the one I don't have. Then he says, \\\"Well, looks like there's nothing wrong with you - you can go!\\\"\\n\\nNever again.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Eh-ish. \\n\\nI will say this - most of their food was good, but in my opinion, it was very overpriced for a reason unknown to me. I think sometimes it's because it's closer to the strip?? We paid almost $200. That's a lot of money in my opinion. I have a hard time with it because I can get just as good Indian food in a 100% comparable location nearby.\\n\\nWe came here on Friday night with some friends. We had 4 dishes, 2 appetizers and 5 drinks total. \\n\\nWe had  -\\n\\n3 beers\\n1 wine\\n1 Martini\\nStuffed mushroom - Very weird for me. It was a very blunt taste of curry, yogurt and a uncooked mushroom that was breaded.\\nSaag Paneer - Very good\\nShrimp Tikka Masala - Sauce was very tasty and rich. \\nLamb Rogan Josh - The sauce was okay. I felt they used a little too much curry and it over powered the dish with that and nutmeg.\\nChicken Mukhani - We actually don't think this was the right dish. It came out and the sauce didn't taste like it normally would for chicken mukhani. It was a bit thinner and not thick like butter chicken typically is. \\nLamb Vindaloo - good flavor, nice and tender meat. \\n\\nOverall - the service was not good. It took us over an hour to get all of our food. Mainly because the waiter was not coming around to ask if we were ready to order. It was not busy, maybe 5-6 tables total. On Friday nights at 7, it's packed at a lot of places. So, that could be a sign if they're not busy. \\nAgain, the food was good - not amazing for a pricier menu. The location and the building itself does not call for higher prices. Neither does the service.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Ok, someone please explain something to me, WHAT ON EARTH HAS MADE THIS PLACE SO POPULAR????? I went to check this place out after seeing it on DDD. It looked interesting and the food looked like it could be pretty good. Well, not to sound mean or anything but, I can make much better breakfast in my own kitchen for about half the price. Any Denny's in America makes a better breakfast and you don't have to wait in line for an hour and a half either. Im sorry but I just don't get it. The only thing that \\\"wasn't\\\" completely average was the bacon. The portions were WAY to small and the food was WAY, WAY over priced. \\\"Good food, good portion size, good price\\\". This place breaks all 3 of those rules. Come on people lets stop following the crowd and lets try and open our minds a little. If everyone would do that I don't think Matts would be in business much longer.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Visited the Peppermill for a late lunch around 2pm on a Sunday afternoon. Dining solo so I avoided the wait for a table and walked right up to counter seating. For some reason, even though I'm no one special, the shift supervisor waited on me personally and the service was excellent. \\n\\nI got the turkey burger with sweet potato fries, and it was both large and tasty. \\n\\nLove the ambiance and neon lighting. I'm Generation X-er, so anthing that reminds me of a Brat Pack movie is going to sit well with me. \\n\\nDon't forget to check out the Firepit Lounge, located just to your left as you walk in. Totally different atmosphere but just as positive. Perhaps a somewhat slower, more laid back pace. Enjoyed this place and will definitely be back.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Let me start with the positive. The corn chicken soup was hot and the won ton chips were a nice addition to the soup. The chicken egg roll was very greasy. My main dish was the cashew chicken. It was white meat but had to pick through it to get a decent piece without icky's on it. The flavor was bland, so I decided to add chili paste. It was hot, but tasteless. It was on the way to downtown, but will note return here again. YUCK!!!\n",
      "output": "negative"
    },
    {
      "input": "Text: We started off with the usual chips and salsas followed by 2-item combinations - enchilada and chile relleno served with refried beans, unadorned salad and Spanish rice.  Though restaurant names differ, the same mediocre Tex-Mex food may be found in most casinos.\n",
      "output": "very negative"
    },
    {
      "input": "Text: MMMMMMMMMM  just got back from a Girls Vegas Weekend and visited here for lunch on Sunday.\\n\\nTHEY ARE NOW OPEN 24 HOURS!!!!!!!!!!  OOOOOOOMMMMMGGGG!!!!!!!!!!\\n\\nI have never tried the clams on a half shell before, but OMG!  they were so delish and fresh and sweet!!!  MMMMMMMMM\\n\\nMust come back very very soon!!!\n",
      "output": "very positive"
    },
    {
      "input": "Text: The best sushi in vegas hands down my girlfriend and i love this place\n",
      "output": "very positive"
    },
    {
      "input": "Text: Moe's is very average food. There isn't anything that stands out and falls behind similar places-Qdoba, Chipotle etc. \\n\\nThe food was fresh and tasted alright, but was nothing special. The burritos are on the smaller end and has smaller portions inside the burrito.\\n\\nMy biggest problem was the value. There is NO way a burrito of that size with that little rice, beans, meat should cost over $7.50 for an original size. I've had bigger and better burritos that cost around $5. A small soda for $2.50 is also a bit much (free refills).\\n\\nWith each order you do get chips and salsa. I really liked the chips. Salsa was okay.\\n\\nOne other thing that baffled me. My wife ordered a Triple Lindy burrito in a bowl. You get this in a white box. When you try to throw it away, you can't fit the box in the trash can as the top is configured in a weird way. Good thinking.....\\n\\nI was amused by the name of the Burritos-Homewrecker, Art Vandelay etc. Good stuff!\\n\\nMoe's won't be high on list to go back to around Jobing.com for me. There are other places that are better.\\n\\n2.5\n",
      "output": "negative"
    },
    {
      "input": "Text: This is a great place!  We had the gyros, which were excellent and the #7 plate, which is shrimp kabob with rice.  The #7 was off the charts.\\n\\nAll the meat was fresh and the seasonings were perfect.  \\n\\nDon't let the looks of the place fool you, it certainly is a hole in the wall, but it is worth going in. \\n\\nLal, the owner/cashier was great and wanted to make sure we had a great meal.\\n\\nI'm definitely going here whenever I can.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Shasta pols workmanship was ok however the crew told me they would be finished in one day. around 3 pm they were gone with the job 1/2 done. I wasn't informed that they were leaving for the day. they also left a mess with garbage, wires and tools laying around. on day 2 they finished the job and did very basic clean up. they clearly had no respect for my property or my stuff. I informed the office of the lack of supervision of the crew. I was informed that the Supervisor only checks the work after it is completed. I would not recommend them.\n",
      "output": "very negative"
    },
    {
      "input": "Text: we went here for dinner and drinks, and it was awesome. the giant soft pretzels are amazing, buttery, and delicious and are served with a roasted pepper cheese sauce. they are awesome, but get them to share, the butteryness is rich! the prices are reasonable, and the patio is nice to sit out on! even better than the food, service, and prices is the music!! they play an awesome selection of music!!\n",
      "output": "positive"
    },
    {
      "input": "Text: This used to be a much cooler club. However, for some reason they changed the name and the decor... not bad now but I miss the old one.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I'll start this off by saying, this is no tex mex cantina, nor a hole in the wall eatery.\\n\\nBut its pretty darn good for a station casino, I wish they had better happy hours that extended to the table, but hey, I'll take what I can get!  \\n\\nMy husband and I had a blast drinking one too many pina coladas and our sever was great too. The chips, salsa and bean dip where fantastic, and kept on coming! \\n\\nThe sopapias where okay, glad I didn't pay for them, thanks Yelp!\n",
      "output": "neutral"
    },
    {
      "input": "Text: Terrible service. Server acted like infant when asked if he could ask the kitchen for alternative dish. Do not ask the chef to deviate from menu. Will cause server to have meltdown. Never been to so called fine italian where you could not change pasta. Manager not much better. Server had no idea about wine list. Complete idiot. Would not recommend when visiting pittsburgh.\n",
      "output": "very negative"
    },
    {
      "input": "Text: I don't know why Little Asia only has three stars. I love the food here, way better than the 0-star Lulu's Noodles. Little Asia serve both great fake and authentic Asian food. All their dishes are under $10.00. My favorite ones are (can't post in Chinese for some reason) jiao yan xia, shui zhu niu rou, fu qi fei pian, and hong you yu pian. For the price, Little Asia probably serve the best authentic Chinese food in Pittsburgh. Rose Tea tends to be too saucy or salty for me, but Little Asia cooks the food just right. The waitress here are super nice and sweet. The interior is a little weird after they moved. But other than that, I have no complaints. I would pick Little Asia over Lulu's Noodles or Oriental Express anytime. \\n\\nAlso if you like ice cream, they serve mochi ice cream, which is outrageously delicious.\n",
      "output": "very positive"
    },
    {
      "input": "Text: I stopped at Gus's for lunch today.  I always like to try new places close to the office.  So, I walked in and sat down at the bar.  The stools are too short which makes the bar way too high.  It is especially high if you have to eat off of it.  The rest of the place is pretty nice.  They have a few tv's and it looks clean.  \\n\\nI ordered a Meatball Sub with fries and a drink.  My food arrived about 5 minutes later at which time I asked for some Ketchup.  The sub was cold yet the cheese on it was melted....    Cant explain that....   The fries were almost too hot to eat yet I managed.   Overall, the food had very little flavor.  I finished eating and received my bill promptly.\\n\\nI was somewhat shocked at an $11.11 bill for a sub w/fries and a drink.  Wait a minute, I was SHOCKED....    I mean really, come on......    There are literally dozens of pizza places to eat lunch and these guys are charging that much.  \\n\\nI guess I would think about returning to eat here if I could afford it.   Instead I think I will go to Barros and eat for less than half the price.   \\n\\nBAM!\n",
      "output": "negative"
    },
    {
      "input": "Text: i dont know if im super spoiled from eating in san francisco all the time or what. but i thought this place was terrible. as soon as i got in, you could definitely sense some attitude from the servers.  if the food is good, i really wouldn't mind or care. i ordered the scallop special as a starter and got a sweet potato tortelloni with shortribs from their tasting menu.  was also able to try stuff off their regular menu such as the pork, veal, salmon and desserts. the food was very underwhelming. i usually spare no expense when it comes to food, and pay very little attention to my bills usually. but this place was just ridiculous. it was marked up because of its vegas location. even without the markups, the food would have been nowhere near worth the price. \\n\\nthe flavors were very bland and did not contrast well as i would expect fine foods to. there was nothing surprising about the flavors out of every dish i tried.  actually, there were even parts of my pasta that were not fully cooked. im a huge fan of the al dente, but hard pasta is not good in my opinion. maybe i went on an off night.  food aside, having the staff trying to push every little charge on you isnt my idea of a nice experience.\\n\\nin addition, my friend asked for sorbet for dessert. they gave her 2 or 3 scoops of fruit sorbet for $16.....i don't know about that.\n",
      "output": "very negative"
    },
    {
      "input": "Text: We were very anxious to try a new Spaghetti Western Production but were suprised to find that the food fell short of our expectations. Pasta dishes definitely need work, al dente means to the bite, not to the crunch!  Bruchetta was tasty but forgettable.  My favorite choice was the Rabbit off the charcuterie menu, although I was looking for a lemon wedge or perhaps a citrus aioli (think crab cake accompaniments).  My husband's favorite dish was the grilled Caesar.  We were at fault for tolerating and not saying anything about the food.  The staff were so friendly and attentive that we didn't have the nerve to explain our experience with Peter Kasperski when he came into the restaurant a few times to check in with his staff.  Will be back in 6 months for another try.  The pretty Uglis, a delicious cocktail made with muddled basil and acqua di cedro uglifruit liquer,  were pretty amazing.   Love the edgy euro inspired interior!\n",
      "output": "negative"
    },
    {
      "input": "Text: I've been going to this office for about 2 years now and each experience I've had has been a positive one. The staff is fabulous and I've never had a problem getting in for an appointment when it's time for my checkup.\n",
      "output": "positive"
    },
    {
      "input": "Text: Had another great pizza here tonight. Can't wait to you guys get to Chicago! Great service too, Mike at the bar was great.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Blah. Stayed here over Illinois Homecoming weekend, and with my friend's wedding block rate it was still ~$90/night. The room was moderately okay upon first sight...but then things just started going downhill. There were cigarette burns on our blankets, a shower that looked like it had been pulled from a foreclosed doublewide and, much to my chagrin after realizing I had forgotten mine, NO HAIR DRYER. That made for a pleasant morning of tailgating in late October. \\n\\nThings didn't really get bad until the day we checked out and I noticed I had some sort of rash on my torso and legs. Are. You. Kidding. After Googling bed bugs for about 20 minutes I got an email asking to fill out a survey about my stay and was not very polite. Thankfully, I got an email from the manager shortly after who wanted to \\\"make things right\\\" and ended up cutting my bill in half.\\n\\nSo....good customer service after the fact...not so great hotel stay. Never again. Until next year, that is, when I'm scrambling for Homecoming weekend accommodations without a wedding discount.\n",
      "output": "negative"
    },
    {
      "input": "Text: To start, I'm actually a pastry chef so I may be more critical of their baked goods. \\n\\nMacarons in Arizona that isn't from my kitchen? Of course I had to check it out! I've been to Essence numerous times and well, I don't think I'll be going back unless its on Saturday to buy a loaf of brioche. The place is small so if you go on the weekend, you might have to wait a bit for a table to open up.\\n\\nTheir food is good. They boast organic ingredients carefully selected and it was indeed tasty. There are a few things on the menu that is different and I love that they have a different special every day, every week. But there isn't anything on there I couldn't make at home, especially for the price on some of them. \\n\\nThe brioche is excellent. I can buy a loaf and eat it for all 3 meals. Very tasty. Croissant left a lot to be desired though. It wasn't a soft, flaky croissant but rather dry and bland. If I buy a croissant, I want it to flake and make a mess and I want to be able to taste the buttery pastry. Not at Essence.\\n\\nThe macarons - People, it's MACARON, not macaroon. Huge difference. The flavors are not anything special or unique, just standard flavors you'll see at any French pastry shop. The espresso macaron tastes exactly like tiramisu, vanilla is very good, all the citrus ones are great but chocolate is lacking that chocolatey punch. Their filling can be too warm and runny at times, which is bad for buttercream. There have been times I can tell by looking at it that it's been over baked but I give them the benefit of the doubt and take it home anyway. Big mistake. If it has been over baked for a minute, it won't make a big difference on the texture but unfortunately for me, I've been sold ones so over baked it ended up being a brick on the edges and overly chewy on the inside. Once I was lucky enough to return it but other times, I had to toss it. I have a suspicion that they also sell batches that has been out for more than a day or two judging by the texture and taste.\\n\\nIs it good? Yes. Can you get your macaron fix if you can't make it yourself? Sure. Would I go back? Most likely not.\n",
      "output": "neutral"
    },
    {
      "input": "Text: \\\"I am a way picky Mex eater partially because I had the luxury of growing up with real authentic mex food thanks to my grandparent's. My mother in law has to go here every time she visits AZ which I always am ehhh about Abuelos nothing special about the food just the atmosphere really =-o The chips and salsa are very good thin crispy not greasy, perfect really.So this last time we went was THE last time I go there PERIOD. My MIL even said she remembered the food being better, while it was never a big deal for me.\\n\\nIt was my daughter's b-day. The service was awful! The server was Russian she couldnt understand much of anything. We had 2 toddlers with us and ordered 1 kid's plate for them to share well she brought 2 anyway and when we explained once again only 1 was ordered she was going to take plate #2 back and throw it in the bin, we then told her nevermind we'd keep the plate instead of wasting food for her mistake. We had the seared tuna starter pretty good and unexpected and something you dont see too often at mexican. I had the tortilla soup it was not good I have had 100x better from Red Robin, it didnt have any tortilla in it I asked what the deal was. She said it comes with a side of crunchy tort strips she had forgotten to bring out. I had the Green Chile con Chicken quesadilla - the chicken to be safe. I had a Mojito it was under their signature cocktails, it was the worst I have ever had anywhere\\\" I sent it back wanting more cool mint taste she took forever but there was no change in my drink I left it untouched. We were a party of 6 no one was too happy with their dinner the kid's loved their chicken nuggets but they are kid's and love mcd's. We got the bill and were still charged for the horrible mojito and 2nd kids plate that was not ordered but would have gone in the bin. They did however concauct some desert for my daughter which she loved and was free maybe because her bday!?!?! Who know's but I won't be going back!\n",
      "output": "neutral"
    },
    {
      "input": "Text: The worst hostesses (your going to try and put a six year old in the bar??), compounded with surly and inattentive waiter + food not on par with their other locations. Big disappointment. This won't be a stop for us in the future and that stinks because I was so excited Arriba's opened a location on my side of town. I had the white sands chimi which has always been good, but there was no pork to the chili. Rice was like it was leftover and when my bean burrito loving little one wouldn't eat the \\\"yucky tortilla and spicy beans\\\", we were out.\n",
      "output": "very negative"
    },
    {
      "input": "Text: I came with high expectations to this place of of a recommendation and was really not impressed. I came in after the dinner rush to place a take out order. The staff was pretty friendly but they didn't seem all that excited to be at their job. As for the location, there is both indoor and outdoor  seating which is nice. \\n\\nI got two veggie sandwiches to go for my vegan sister and I. As a vegan in-training, I made sure to ask for dressing on the side and no cheese and came home to find both on the side salads. I also found a hair in my salad which was a bit unappetizing. The sandwich itself was alright... a little soggy but pretty tasty. \\n\\nI think I will come back and give it another try if I am in the area.\n",
      "output": "negative"
    },
    {
      "input": "Text: whoa man....i thought these types of places were way over priced for \\\"organic\\\" food....thus i never go there (or sprouts or whole foods or anywhere else that makes me feel bad for not eating orgainic and charging me double/triple for the same bananas that come from chile). but man, this place rocks. we got one of their salespapers in the mail this week, and all the produce is so much cheaper. and it looks fresher than my neighborly fry's next door. and cage free eggs were cheaper too....holy toledo. i wouldn't buy my canned goods here, but from now on, sunflower is THE place for us when it comes to veggies and fruits!!!\n",
      "output": "positive"
    },
    {
      "input": "Text: Really great Thai food with amazing prices! My favorites are the Pad Kee Mao and the Golden Fried Thai Rice! The place is small and feels like you're in their home! I'd definitely recommend it to everyone!\n",
      "output": "very positive"
    },
    {
      "input": "Text: Grease running down my hand. That's a first. Maybe that's appealing to some people, but definitely not me.\\n\\nSorry, Pizza Pit staff. \\n\\n[Cue the Tim & Eric \\\"Ya blew it!\\\" .gif.]\n",
      "output": "very negative"
    },
    {
      "input": "Text: Today I took the first Nosh Las Vegas Tour held in Caesars Palace, and I couldn't be more thrilled with overall concept and presentation. \\n\\nI am native to San Diego, Ca- just visiting Las Vegas for the weekend, and I felt like I accomplished a lot in a very small time. The Las Vegas experience, especially the strip, is highly overwhelming. There are so many things to see or do, but never enough time to tackle it all. Nosh provides you with an engaging tour of not only Caesars Palace, but some of the best eateries in town that would have otherwise taken a week to experience, if at all.\\n\\nThe line up is unbelievable from Serendipity, Beijing Noodle #9, and Payard Patisserie & Bistro to the Gordon Ramsay Pub & Grill and the Old Homestead Steakhouse. There is something for everyone, and it's a cultural high! These are restaurants I would never be able to set foot in on a college budget, much less get the opportunity to be served by the General Managers and Executive Chefs. It's a priceless experience that thankfully Nosh has priced at $59. And for those used to a high class dinning experience, you won't be disappointed-as the tour and staff have the upmost attention to detail and highly regarded customer service. \\n\\nThe tour starts at the iconic Serendipity 3, where the wait staff is attentive and the ambiance enjoyable. You are presented with a great view of the strip and generous samples of their signature frozen hot chocolate (yum!) and a menu item-today we had a Vegas style steak sandwich, You are on the tour with up to fifteen other people, and it's a great environment to meet and socialize with others who bring a unique experience to every tour. \\n\\nFrom there, we are introduced to a bit of history of Caesars as we venture through our various stops.\\n\\nStop two-Beijing Noodle #9-is fabulous complete with a handmade noodle demonstration and of course tastes to go with them. As I mentioned, we are introduced to the restaurant and it's significance by the managers, chefs, or waitstaff. It is an enlightening point of view that you wouldn't necessarily receive if you had simply gone to dine in. Particularly in this case, Beijing Noodle #9 has a rich history and art to their food and establishment that made you crave and appreciate their handcrafted food. \\n\\nAfter, we headed over to Payard Patisserie & Bistro. Three words: Chocolate Time Machine. Yes, in the center of it all was a huge time machine that made fresh chocolate every fifteen minutes. If I could package it to go, believe me I would. After tasting a few chocolate samples, and mouthwatering macaroons-we were given time to shop for souvenirs and ask the manager questions.\\n\\nNext up: Gordon Ramsay Pub & Grill started with a sample of Gordon Ramsay's favorite beer which was a great follow up to the chocolates beforehand. Again, a great spiel from the GM, a look around and some delicious deviled eggs and duck.\\n\\nFinally, we concluded with Old Homestead Staekhouse-the best steakhouse. Who doesn't love a great Fillet Mignon and tater tots (again we're talking $59 here)!\\n\\nTrust me, whether you're a native to Las Vegas or a tourist looking for a great Vegas experience-this is your one stop shop. Great food, drinks, people and environment that will exceed your expectations!\n",
      "output": "very positive"
    },
    {
      "input": "Text: Not sure how I have missed this place as I live 5 minutes away but stopped in today for the first time for lunch.  The restaurant is very clean and like many others have said it is cafeteria style.  You step up to the counter and they prepare you food to order.  They have a great number of different sandwiches, salads, soups and deserts to choose from.  I ordered the \\\"New Yorker\\\" Piled high with Hot Pastrami topped with homemade Cole slaw and Miracle Mile Dressing $9.79.  Sandwiches come with your choice of sides and a pickle. I cannot remember ever having better Pastrami.  Service was friendly as expected.  I will probably go back tomorrow.  :-)\n",
      "output": "very positive"
    },
    {
      "input": "Text: Pizza should be eaten with hands. When one bites into a slice, the cheese should stretch and form strings until one puts the remainder of the slice back on to the plate.  Nah, CKP may be trendy, modernized, but genuine pizza it's not.\\n\\nService was above average although I had to flag down our server. Would I visit there again? Yes, if I wanted to fuse Italian pizza with Chinese chicken salad and Mexican tortilla soup!\n",
      "output": "negative"
    },
    {
      "input": "Text: This is a great hotel, and definitely one of the best I've stayed at in Las Vegas. I can't speak to the pricing as I booked it on points, but they offered us excellent service as Marriott Platinum Elite members, and both of our rooms were top-notch. This review will mainly focus on the Terrace One Bedroom experience.\\n\\nThe hotel itself has endless amenities, and I will not list them here as they have a website for that, but suffice it to say that you'll never run out of things to do even if you never leave the hotel. The lobby is actually really cool, with giant TV-tiled columns featuring animated designs. The Terrace One Bedroom, as you can see from the photo, is huge and very well-appointed. Not seen in the photo is the massive bathroom with shower, hot tub, and great views of the Strip.\\n\\nIt's very accessible from the Strip via the casino and it's super easy to get around for drinks, food, or gaming. Just don't accidentally leave from the side entrance, or you'll get stuck off of the main walkway with no way back on other than hopping a fence.\\n\\nGreat hotel, and I'd stay again in a heartbeat.\n",
      "output": "very positive"
    },
    {
      "input": "Text: I must say I am more than disappointed with the food and service here. Upon our arrival, my boyfriend received his beverage right away but then waited another 10 min for a bartender to inquire about what I would like to drink. Another 4 min passed before we had to ask for menus and then another 15 min to take our order. There were maybe 10 people sitting at the bar with 2 bar tenders so they were not busy. When Adriana, our server/bartender, took out order she not only didn't know the menu bit gave us a bit of an attitude about the menu and told me I was wrong when I inquired about cheese on the Haus burger. Upon bringing us the INCORRECT order, she apologized and took the wrong order back to the kitchen. My boyfriend was waiting for me to get my food but it was taking a while so I told him to eat as his was getting cold.  The food was not very good and small portions for the cost. Not to mention, he asked for 2 or 3 beers that were on the menu but either changed or no longer offered but no one told us. I work at a restaurant and was VERY upset about the service or lack thereof. The bill came and no % off was offered for the mistakes. I don't look for a free meal, but this was a terrible experience and we will not be back.\n",
      "output": "very negative"
    },
    {
      "input": "Text: There was nothing remarkable about this place.  We went on a Saturday night and it was DEAD.  We were running late so we called and asked if they could hold our reservations for 30 minutes.  The hostess said that they were packed and they could only hold it for 10 minutes.  We rushed from our hotel, only to find that the place was dead! There was plenty of seating indoors and outdoors.  Our server was nice, but the service was slow.  The food was average.  From what I hear, the Pink Taco in LA is much better and tons of fun.\n",
      "output": "negative"
    },
    {
      "input": "Text: Great quick and friendly service. The manager was willing to let me use the check in coupon even after I had paid for my sub which was cool. I like the variety of subs that are available and all the ones that I've tried have been pretty good.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Best chips anywhere, great decor, prime corner location, and no one else has their specialties. XLNT!\n",
      "output": "very positive"
    },
    {
      "input": "Text: Four levels of everything M&Ms and a 3-D movie as well!  Neat place to stop in and look about, but really doubtful if you'd actually buy anything.  All the souvenirs and apparels are dang expensive.  There's also cute and funny photo ops with the different colored M&Ms characters.  Be mindful and don't get carried away with the array of different colored M&Ms silos.  Pull on the handles and you might just get more M&Ms than you wanted and it get's pricey at $12 / lbs.  Bought just under a pound and it was all gone by the next morning :(\n",
      "output": "neutral"
    },
    {
      "input": "Text: I looked into many places before getting my first tattoo and a place to get my following ones. Let me tell you how amazing this gentleman are! I worked right around the corner from there as a manager for cold stone and they are always polite and kind men and respectful. They are all very clean and well groomed. I don't know about you if youd want some grease ball giving you a tattoo with dirty fingers? None of these guys are. They are more than happy to help out any one from their first tattoo to a person whos had them before. At electric haven they make you feel comfortable and relaxed. The owner Adam is an awesome dude, he did mine personally and made sure I was okay the whole time.  After going here I have referred all my friend and family to Electric Haven for Hair cuts and Tattoos. If the amazing tattoos and hair cuts dont get you in, then the free beer might if your 21+. High life on tap for free with cuts and tattoos. Don't let the harshness of how the boys look with the piercings and tattoos scare you, they are all the sweetest guys ive met. They make you smile and laugh your ass off while your there.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Dropped in here during Phoenix Comicon and ended up coming back every day I was there. Location can hardly be beat. The wait staff was very friendly and helpful, probably one of the best parts of eating at Kokoro, actually. \\n\\nWhoever did their interior design really knew what they were doing. The place really has a great feel to it. \\n\\nI went with a friend, and we focused more on the dinner items and less on the sushi, so I can only speak to that. Katsudon was great. They added a bit of kick to it for a southwestern touch, which turned out really well. Their salmon teriyaki was great considering the price. My friend ordered their fried rice, and liked it so much that he kept ordering it three days in a row.  My friend also tried the tempura, which he said was a bit sub-par, but considering the price, well worth it. \\n\\nTheir \\\"dinner\\\" items come with miso soup and a salad as well. Salad is, to be honest, rather plain, but it's nice that they include it considering how inexpensive the dinner sets are. The miso soup was a bit salty for my taste, but still good. I would not recommend the spicy korean beef steak. In all honesty, the katsudon had more kick to it, and the flavor of the korean beef was fairly weak.\\n\\nOverall, eating here was a great experience. The food, on average, is a great deal. Prices are fairly low, especially considering their prime location in the heart of downtown. In general, you get more than you pay for here, but don't expect it to be the best in the city. \\n\\nFor good food on the cheap, in the heart of downtown Phoenix, I would  recommend Kokoro, although not necessarily my first choice.\\n\\nUpdate: Went back twice since I was in town again. Had some trouble with the service....during lunch the line was huge, and during dinner it was so packed that they were too busy to take my order. I ended up going somewhere else. Hopefully that's not a trend but...\\n\\nI should also comment on the chicken teriyaki. It really wasn't any good. Try ordering something else.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Just visited Lakeside after reading the Yelp reviews and they were spot on about Lakeside. For the most part it was a lovely experience. Nice ambiance, table outside and fun with the Lake of Dreams show. Considering the cost I thought that the bright orange plastic menus were a little cheesy. The service was good but again at a place like this I would expect excellent. For apps we had the crab and avacado dish which was just ok and the crab cakes which were delicious but small. The chef also sent us fried risotto balls any they were fantastic. For entrees we had Swordfish, Halibut, the Lobster Risotto and the Scallops. The entrees were good but my main complaint was that none of it was very hot. I want my food served piping hot and I tried three of these dishes and they were barely warm. We also ordered the beet salad and the crab mac n cheese. I had read good things about this mac n cheese so I was really looking forward to it and it just didn't stack up. It was overly cheesey and just kind of gross.\\nThe bread basket was fantastic as well as the drinks.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Disgusting.\\n\\nI've been to Kelly O's twice.  The first time the food was anything special - so I decided to give them a second chance.  \\n\\nI order the Eggs Benedict.  I received a plate with raw potatoes, over cooked eggs, and yellow syrup that they claimed was Hollandaise sauce.  I sent the dish back.  \\n\\nOn the second attempt I asked them to leave off the Hollandaise.  This time I received cold potatoes and undercooked fried eggs - the whites of the eggs were mostly clear.\\n\\nI asked the waitress why the eggs were fried (if you can it that) instead of poached.  At that point she decided to lecturer me about their kitchen, the cooking methods of their chief, the speed of the wait staff, etc. etc.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Upgrade your haircut! Never again will I step foot into a \\\"whatever cuts\\\".\\n\\nThe price is right and my hair looks awesome! Went with a low tapered gentleman's cut with a slight combover on the front. I'm used to just using my own clippers and doing a #3 all around.\\n\\nWife loves it too!\\n\\nHospitality was great and the decor reminded me of my old barber shop as a kid.\\n\\nGet there early or you will be waiting a while. It is well worth the wait!\n",
      "output": "very positive"
    },
    {
      "input": "Text: I have been here twice and both times have been great. They really have a nice service staff & very Attentive! Food is pretty good as well! They seem to be always busy but super glad you are there with them. Well done!\n",
      "output": "very positive"
    },
    {
      "input": "Text: Heard about this place through many channels, most currently through word of mouth, but as far back as the episode of Bourdain's travels. \\n\\nI travel to Montreal a lot and this is the first time with my fiance, so I had to go somewhere nice... Now on to the good stuff. \\n\\nThe only reason why its not a perfect 5 star is because of the missed delivery of my appetizer, its more 4.5 stars, but yelp doesnt have a 4.5... so I rounded up :) \\n\\nRatings & Review \\n- Food - (5 Star) \\n- Service - (4.5 star) Just because of the missed appetizer, my beers came flowing perfectly \\n- Decor - (5 star) \\n- Cost - (5 star) its French people.. come on \\n\\nFood Had: \\n- Foie Gras Cromesquis - This was weird, I never had foie gras, but this stuff is amazing, its foie gras cubes battered and deep fried, when you pop it in your mouth, it bursts with the best flavor I've ever experienced, is this foie gras? I am in love then! \\n\\n- Piglet Roast - Sliced pork, nothing much else to say, I was not too fond of this, pretty bland \\n\\n- Fries (in duck fat) - They actually have a guy devoted to just making fries, he throws how the cold ones and make them to order, tastes amazing \\n\\n- Duck in a can - WOW amazing, it took a while to arrive because it needs to cool down, but when you bite into it... OMG amazing!, I just can't see myself eating the duck skin... it was pretty thick...\\n\\nTip: (1) Reservation is a must (2) Sit at the bar, the first 4 seats are awesome, you see all the action in the kitchen! (3) If you sit at the bar, wear something you don't mind at the end of the night smelling like the kitchen!\n",
      "output": "very positive"
    },
    {
      "input": "Text: Overall, I was pleasantly surprised.  I was expecting it to be campy, and it was, but there also was a good amount of production involved in the live music show.  \\n\\nThere were several other acts (hoop dancer, magic show, gun fight) going on through the evening that each performer venue directed the crowd to (and kept the night moving), but the real gem here is the main music show.  \\n\\nI'm amazed that this family is still doing their show, and it is incredible.  A musician myself, I'm usually leery of such acts, but their band had a magnetic energy (and playful onstage banter), Big Jim and Sweet Mary can still SANG and their fiddler rivals the speed of light!  Very tight harmonies, a medley of moving patriotic songs & spirituals, and a healthy amount of crowd interaction.  \\n\\nThe band serves you through the dinner line, engaging visitors when the line lulls.  It is a humbling realization when you see them up on stage after dinner doing their thing.  They ran out of chicken about 2/3 of the way through the line and gave out ice cream vouchers to those people.  However, even without the chicken, they fill your plate.  I did not leave hungry.  \\n\\nI bought 2 vouchers through BuyWithMe for \\\"2 VIP tickets for a barbecue buffet, ice cream, and high-energy stage show\\\" for $40 (so, $20/person).  According to their website that should include \\\"VIP Seating / Includes Chicken and Beef Combo Meal\\\" and costs $36 per person.  What actually happened: it was not a buffet, but cafeteria style - one run through, one serving of each.  We did not receive ice cream vouchers with our dinner tickets, and did not receive VIP seating, unless if everyone else used the same VIP seating vouchers, and we were just four rows back in the VIP seating (out of five rows total).  So, that was disappointing.  I don't think it's worth the full admission price.  I enjoyed it, yes, but, even for the novelty of the show, I'd cap the adult price at $20.\\n\\nOverall, though, it's a good place to bring the kids.  They successfully recreated a completely different era for children (and adults) to lose themselves in, and get some history at the same time.  There is a lot of standing for acts other than the dinner/stage show, so not the best option for older folks or those with back problems.  Also, you'll enjoy it more if you choose a cooler month - only the stage show/dinner is inside.\\n\\nMy final word?  It was worth the voucher price and was a nice alternative to the standard dinner and a movie.  If I go again and bring the kids, we'll pop in just for the dinner/show and leave afterwards.\n",
      "output": "neutral"
    },
    {
      "input": "Text: The crowd is not my scene,  but they make a strong yet decent tasting long Island. the main draw for me was competitive foosball almost any night of the week. its been a few years though.\n",
      "output": "negative"
    },
    {
      "input": "Text: Awful. The service was so-so at best and I believe our server was the owner. She seemed sour and not super friendly. I ordered the corned beef hash and it CLEARLY came straight from a can. It was like mushy, shredded washcloth. The appearance was so terrible I didn't even eat it. Obviously this place has little respect for food. Our toast was cold and the toast was really the only redeeming thing about the place. I took my leftovers because I felt bad for whoever runs the place that it's just that terrible, but I tossed them in the trash on the way home. There's totally a \\\"we're headed down the tubes\\\" type vibe. I will never go back. Definitely go down the street to Bagel Cafe and get their corned beef hash. FAR superior.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Paris is beautiful inside.  The ceilings just take your breathe away.  It always feels like daytime with all the clouds.  The ambiance of Paris is...what can say...European.  It is Paris after all.  \\n\\nAnyway, the hotel is an older hotel compared to some others on the strip.  The rooms are nice and clean.  Nothing super fancy but definitely a step up from places like California, Main Street, IP and Harrah's.  It is smaller than most casino's though, but that doesn't bother me at all.\\n\\nThe best thing I like about this hotel is if you get a room with a view...it's Gorgeous!!!  Our last room, we could see the Bellagio fountains.  It was Awesome!  You also get a good view of the Eiffel Tower, which is beautiful at night.  You can also see the nice big pool.  The crowd there is an older crowd so you don't have all the young, drunk 21 year olds going crazy all over the place.\\n\\nThe parking structure is shared with Bally's and the walk is pretty far compared to others.  The shops there are kind of pricey but its fun to just walk around and window shop.\\n\\nThe dealers there are pretty friendly, but we noticed that it takes a while for a cocktail waitress to come around.\\n\\nOut of all the Total Rewards casino's, for some reason I feel the safest at Paris.  I would gladly recommend staying at this hotel.\n",
      "output": "positive"
    },
    {
      "input": "Text: The lamb gyros were excellent and the side of soup was delicious. The prices were reasonable. The employees were very friendly and the restaurant was very clean. Finally, a good Greek restaurant that's not too far from the house.\n",
      "output": "very positive"
    },
    {
      "input": "Text: I can't believe some of these reviews are of the same Over Easy I go to every time I'm in Mesa!  My food has always been very good,  service perfect and cleanliness impeccable!   I've tried just about everything on the menu and never had a complaint.  OJ is $6.00 because it's fresh squeezed.  I mean how many restaurants make their own jam?  Over Easy does.  People need to understand that small restaurants don't have the buying power of large chains, so of course the prices are higher.  My only complaint is they won't build one in Yuma!\n",
      "output": "very positive"
    },
    {
      "input": "Text: Well the wife and I tried an Applebee's in another part of town and there was a very long so we decided to try a different one. So we came to this one and to our surprise there was no wait and open tables even though it was in a much busier part of town. So we were seated pretty quickly bit from then on it went down hill. To sum it up the food was awful and I even had it replaced and it was still awful after that. It only went from old food to overly salted food. And the service was very poor at best as well. We just sat around for 30 minutes waiting for silverware and we even asked 3 times for it. So even with all of these problems you would think that at least your beer would be fine. But guess what it wasn't. I love getting draft beer from the bottom of the keg. It's great when it's completely flat. So please folks and take this review seriously and avoid this place completely. I now know why this place had a ton of tables open with no wait. Just head over to the Applebee's on northern if your feeling like Applebee's.\n",
      "output": "very negative"
    },
    {
      "input": "Text: It's ok.  I've watched every Cake Boss show and will continue to watch.  The shop is very small.  I had no idea that I had to grab a ticket like the old days.  I stood in front of the case for a few minutes and couldn't get service.  I had to go back and grab a ticket which put me behind all of the people that came in after me!  The place was packed.  \\n\\nI think that they should put up a rope and start a line down the hall.  There's nothing else in the hall to prevent that option.  Allow a certain number of people in the shop at a time.  The problem is that there are so many people in the shop that you can't possibly see all of the product in the cases.  I ordered from the first case but not the others because I couldn't see what they were selling.\\n\\nI really liked what I bought but I wish I could have purchase more.  There were just too many people to see what to order.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Delicious enchiladas divorciadas, and pineapple mojitos!!\n",
      "output": "very positive"
    },
    {
      "input": "Text: The decor here is adorable. It made me want to sit and stay a while. I had my first macaroon, well two, mixed berry and raspberry. People always rave about them (not necessarily from here, but in general) so I decided to indulge. I didn't love or hate them. I'll definitely be back to try other options.\n",
      "output": "neutral"
    },
    {
      "input": "Text: This is a great little place if you are looking a few drinks and some apps. The outside sitting area is my favorite place to hang out with friends, around the fire pit. The wine and drink list is impressive. I've been here several times now and the servers are friendly and helpful. I would give this 5 stars if the outside drinking/dinning area was non smoking.\n",
      "output": "positive"
    },
    {
      "input": "Text: It feels senseless attempting to use written words to portray the three-day nirvana that was EDC 2012...but here goes nothing!\\n\\nEDC 2012 was my third EDC.This year, I arrived in Las Vegas with two goals: the first, to not end up separated from my crew (which I somehow managed to do not once, not twice, but on all three days of EDC 2011)...and the second, to dive in to EDC headfirst and finish the weekend with no regrets... \\n\\nBoth of these goals were accomplished by leaps and bounds, despite the fact that EDC required my friends and I to bust more missions than I ever considered myself capable of (thanks in no small part to a wallet/EDC ticket/ID/credit card that was stolen on the dancefloor, our befriending of a lovely Canadian girl who had arrived in Las Vegas with nowhere to stay for the weekend, one friend's parents threatening the disownment of their daughter, and a host of other situations that brought my friends and I closer together than ever before). For the weekend to have turned out to be such a RESOUNDING success despite the onset of one shitshow setback after another shows how truly special and amazing of an event EDC is. Anyways, here are my highlights:\\n\\n- Dusk 'til dawn! EDC's most unique characteristic is the festival's \\\"sunset to sunrise\\\" format, which demands as much as your body and your willpower are willing to put out - you'll find yourself with a reversed body clock by the end of the third day. Go for the three-day stretch - you'll find yourself with a newfound appreciation for yourself and the limits of your body.\\n\\n- The talent! Insomniac spared no expense in assembling a world-class lineup of DJs for EDC 2012. In a span of three days, I was able to see Steve Angello, Kaskade, Calvin Harris, Dada Life, Knife Party, and a whole host of the best that electronic/dance music has to offer. Every DJ who played at EDC brought their A-game, throwing down banger after banger and keepin' the party rockin'. I will never forget screaming \\\"This IS Paradise\\\" at the top of my lungs while seeing Fedde Le Grand bring in sunrise with his tune of the same name...nor will I forget hitching a ride atop a VIP cart in the heart of the crowd during David Guetta's \\\"Without You\\\", waving out to a sea of people, all of whom were cheering right back at my friends and I.\\n\\n- The production value, stage designs and lighting effects that were nothing short of world class...\\n\\nhttp://www.yelp.com/biz_photos/6NG_A-epYEpsJSugfAaTRQ?select=oKal-wTRBxCJjWzIhcaXig#6sN5BGLpzMnJjYIcjSyt_w\\n\\nEDC fully displays Insomniac's credo - \\\"it's all about the experience.\\\" The Kinetic Field - although not as jaw-dropping as last year's office building-sized structure, was \\\"hollow\\\", in that festival goers were now able to view sunrise through the stage itself. Equally breathtaking were the visual displays accompanying each DJ set; oozing neon colors and trippy illustrations came straight out of (the best kind of) an acid trip. I witnessed dozens of acrobats, costumed performers, fire dancers , and the ever-popular Mirror Man grace EDC with their talents; no details were overlooked in terms of the event's aesthetics. For example, the Red Bull Skydivers glided down to earth, shooting sparks each night...legit.\\n\\nOH, and I haven't even gotten to the fireworks yet. It looks like EDC has prematurely spoiled my 4th of July...\\n\\n- The sense of togetherness found within the crowds at EDC is unlike that of any other event. Because EDC calls for a serious investment of time, money, and energy, there's a filter effect that takes place. Obnoxious assholes and creepy hoodie-wearing tweakers are very much the minority at EDCLV (unlike most massive events held within the SoCal area), and I can speak from experience in saying that the overwhelming majority of the people that I met at EDC were fun-loving partygoers who were very polite (making way for your chain of head-bobbing friends as you navigate a crowd), down-to-earth, and friendly. \\n\\nThis same sense of good-natured behavior was emphasized by the Speedway staff and the Las Vegas Metro PD; when my friend lost his wallet, the police officers whom we asked for help were very much courteous (albeit powerless, as no definite lost & found had been set up...lovely). Did I mention that we hitchhiked our way back to the strip with some awesome Good Samiritan ravers on the first night (due to aforementioned stolen wallet)? EDC gives me faith in the good nature of human beings.\\n\\nI could go on and on, but really you'd have to experience EDC for yourself to fully know just how inspiring and life-changing of an event this is. I didn't really touch on the cons of EDC 2012 (god-awful traffic to/from the Speedway, inept organization with regards to the lost & found, a lack of food options to choose from, Mother Nature giving Saturday night the middle finger), but frankly, that's because all negativity had been erased from my mind for the weekend. For three days, EDC enabled my friends and I to touch the sky!\n",
      "output": "very positive"
    },
    {
      "input": "Text: Noise Complaint -  First off- I love this park and the normal venues that happen (would be 4-5 star), but yesterday's \\\"AWOL Music Festival\\\" was way too loud for the area.  \\n\\nI live about a mile away and all I heard yesterday all day long was thump thump thump   inside   my home.  The bass noise is way to high for such a small venue. I also find it disrespectful to be playing that lowd until 11pm at night. I'm all for having fun, but not so loud and all day long. I went to the venue parking lot and felt like I was in the heart of a rave party and couldn't even have a normal conversation 300 yards away inside my car.  I hope this will not continue to happen.  Having a permit should not allow anyone to exceed a certain noise level- especially the bass noise level- regardless of who they are.  I have heard the symphony play there before and they are fine and I don't hear them inside my home- so that should be the benchmark you set. I am absolutely sure that I am not the only complaint in the area, and things like this should not be allowed to happen.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Pretentious and overrated.  The staff here seem to look down their noses at diners which is comical as this restaurant is located in a strip mall and its interior looks like a barn.  The food many on this site seem to like was overpriced and less than spectacular.  I have been there for dinner and brunch, and was disappointed by the fare and service both times. The turkey meatballs, which are touted as one of their specialties,  were tasteless and hard. The pizza dough was also hard and the toppings lacked any depth of flavor.  For brunch I ordered the  hash which was hands down the  absolute worst hash I ever had the misfortune to eat.  The cook must have known it was horrible as he tried to compensate by dousing  it with an enormous amount of salt.  One could get better tasting food at the  Cheesecake Factory  right across the street  at Boca Park without the snooty attitude and for far less money.\n",
      "output": "very negative"
    },
    {
      "input": "Text: I was not a fan of the psychedelic \\ng strings, the neon electric pants , the store doesnt \\nhave nothing nice  unless you want to wear a tutu and some crazy ass pants\n",
      "output": "very negative"
    },
    {
      "input": "Text: I got food poisoning after eating at this location, I almost went to the hospital after about 12hrs of vomiting and diarrhea. I will NEVER eat Arby's again\n",
      "output": "very negative"
    },
    {
      "input": "Text: Another neighborhood Thai place NOT in Chinatown area.  Love when we can save time and not have to drive all the way to Chinatown.  Upon entering the restaurant, we were quickly greeted by the server and seated, and I have to admit that I was quite impressed by the well done decor.  That aside, I would have to say that I was pretty satisfied with the food experience.\\n\\nHad to order some our usual fav's (Being that it was our first time here, we decided to play it safe and order 2 out of 4 level spicy just in case we didn't want our bootays kicked too badly):\\n1.  Papaya Salad - We couldn't taste the spiciness at all.  However, I still enjoyed the tangy and sweet refreshing and crunchy papaya shreds.  Perfect for summer.\\n2.  Tom Yum Gong - This soup I felt was way too sweet and also lacked any spiciness.  Someone was a little heavy handed with the sugar ladle, but the bf seemed to slurp his up happily.\\n3.  Pad Kra Pow - We ordered this dish in the chopped beef form and it actually had some spicy kick.  Maybe they forgot to add the spice in the other two dishes?  *shrug.  Either way, this dish was my fav of the night.  Spicy, minty and flavorful.  =)\\n\\nConclusion 08.02.2010:  I've certainly have had better Thai food at other places, but this place is very a-ok in my book.\\n\\nConclusion 08.03.2010:  Yup!  I went 2 days in a row, but it did help me solidify my conclusion that the food here is definitely on the wayyyy sweeter side.  Still just a-ok and prefer other Thai places over this one.  Sucked in by the nice owner and the wonderful zen decor!\n",
      "output": "neutral"
    },
    {
      "input": "Text: I really like this gym really solid. Good machines, pretty clean (although it's declined recently). The reason they didn't get a five star is because I fell off a treadmill, no biggie I have a knee and ankle injury and sometimes it just buckles. I understand they have to do paperwork for it, but the two ladies at the front asked me really loudly in the middle of the elliptical section 30 minutes after I fell if I needed 911. I told them I was fine and if I can do it later. I mean they waited a half hour. Another 10 minutes would not have mattered. They made me feel like I did something wrong and have to go to the principal's office. No one noticed that I fell until they basically were screaming it out in the middle of the gym. They said they couldn't do the report at that time because they were busy, but considering what happened I think they could've stopped what they were doing if they thought it was urgent. It kind of added insult on to injury, no I take that back it literally did.\n",
      "output": "neutral"
    },
    {
      "input": "Text: If you choose to do this, definitely look for the 2 for 1 coupon that they have circulating in a Vegas coupon book. A really nice woman behind us gave us one and we didn't even know about it, but it'll save you $10, so definitely find one!  It's a good experience to be able to get up that high, but there's only so much time you can spend looking down on Vegas and for about 10 minutes, it's not worth more than $10.  Also, if you're afraid of heights, don't spend your money on this! You're safe up there, but still, I felt very woozy!\n",
      "output": "neutral"
    },
    {
      "input": "Text: This food at this place is not good. I really wanted to like this place - the atmosphere is nice, service seems fine, and there's never a wait even at half price time (although I guess I know why) but both times I came here the food was just bad.\\n\\nThe first time I came here it was for lunch and I got a vegetarian spaghetti dish with vegetables (that I now no longer see on their menu hmm...) and while it was tolerable it was by no means good. It was really lacking flavors and the vegetables just felt thrown in. \\n\\nThe second time I came here for dinner and got the gnocchi and this one was really bad - almost inedible. Normally I can scarf down the food if I am hungry enough, but after a few pieces of this I really couldn't eat it. It's somewhat difficult to describe what was wrong with it - the sauce had a very strong flavor and it wasn't a good one.\\n\\nSince I clearly didn't enjoy the food, the last time I came here was a while ago. I would be willing to come back to see if the quality has changed since I last showed up since the menu does appear a bit different. I would definitely not get a pasta dish though.\n",
      "output": "negative"
    },
    {
      "input": "Text: We were very disappointed with the seafood options, especially shellfish. \\n\\nVery dark inside. Take your money to the Ocean Club instead.\n",
      "output": "negative"
    },
    {
      "input": "Text: You walk in there and there is not a single customer in there but a funny pair of Thai Ladies Singing Thai Songs on the radio.  Eventually a pair of gays walks in and looks at you funny.  You can get married across the street.\\n\\nThe plate of Pad See Ew was really big, high, and popping with thousands of crispy cubes of tofu.  As an interesting option they had a big mound of fresh ground pepper on top which I was not sure I was going to like, but I ended up really liking.  It was $9.98 with tax, which is not cheap, but not expensive either....so you might say, it's somewhere between cheap and expensive.  A great place to go if you want to take a whore before you take her to the Sin City hostel and turn her insides into Pad See Ew ;)\\n\\nThey don't serve Alcohol\n",
      "output": "very positive"
    },
    {
      "input": "Text: My golly I had such a good time here. The entertainment is top-notch, hysterical and definitely worth the $5 cover. The drinks are cheap and never ending. There is plenty of seating (but it's still super packed). Houses a diverse crowd of people, and everyone seems to have a great time. They only play well-known jams, so don't drop any money if you wanna hear something eclectic like my buddy did. Otherwise sip a few and sing something reminiscent with your pals.\n",
      "output": "very positive"
    },
    {
      "input": "Text: I've been wanting to check out the Aloft brand since I travel so much and for the most part, I dig this brand. Love the sleek, mod look of the hotel and rooms. \\n\\nOnly problem,?? For all the sleek amenities, they couldn't give decent pillows!!! For the king size bed, they provided (2) pillows big enough for your 10 year old. That's the best way to describe it!! Kinda thrown off by that! \\n\\nI was basking in how much I like this hotel till I went to lay down and was shocked that they would skimp on such a small item. They use Bliss products in the bathroom but can't provide standard pillow sizes or decent pillows for that matter?? Surprised to say the least.\\n\\nChecked in on the later side and was glad there was food choices across the street. In addition, there is a food available for purchase in the lobby, salads, sandwiches, etc.\\n\\nThe hotel has a club vibe but there was a mixture of old and young. Business folks milling around but no families. Don't think this is the brand you would check your family into. \\n\\nDefinitely will check out the other Aloft properties while traveling.\n",
      "output": "neutral"
    },
    {
      "input": "Text: My new favorite hidden gem! I've been to a few popcorn shops around town and they boast artificial colors and candy coatings. Popped truly is revolutionizing the popcorn industry with it's fresh made, dye-free popcorn flavors. And their \\\"Dragon's Breath\\\" nitro-pop is as cool as it gets! I love the sample bowls hanging from the ceiling and the relaxed, inviting vibe the shop has. Forget coffee shops and their noisy grinders! These guys offer wifi, beverages, and tasty treats (Pb&J popcorn is a must try)...this is my new hang out!\n",
      "output": "very positive"
    },
    {
      "input": "Text: We stayed at Encore and walked over to the Wynn for dinner.  We'd made reservations and were treated very well by the attentive hostess.  Our bartender was Kao:  friendly, fantastic & efficient!  Our server was Jaime and she as excellent as well.\\n\\nUnfortunately, the food never measured up to our expectations.  I ordered the Corsa Salad with Warm Goat Cheese and had to send it back as the goat cheese was rancid.  Our server quickly replaced it with a Cesar Salad, but the dressing just didn't hit the mark.  My husband order the Steak Tartare appetizer and found it way too big (looked like a giant burger on the plate) and tasteless.  \\n\\nAs entrees, my simple pasta was acceptable and his Crispy Chicken Wild Mushroom Risotto was the biggest disappointment.  The risotto stood on the plate like a scoop of mashed potatoes, the chicken was NOT crispy and the wild mushrooms were not hydrated properly and the stems were woody and chewy.\\n\\nSadly, this was our anniversary dinner and the meal did not create the right type of memories.  Thank goodness for the good company and the wonderful bottle of Chianti.\n",
      "output": "negative"
    },
    {
      "input": "Text: I have a feeling this place could go either way for a lot of people.  It has a great location, lots of shops nearby as well as a bowling alley and a movie theater so a great date destination.  \\nI ordered the 007 roll, as all to often these days, it had very little fish and a lot of fillers and mayo.  I would not get it again.  I also ordered the salmon sashimi, the pieces were VERY small.   It was unfortunate.  \\nThe reason this place recieved 3 stars is because the sushi chefs were fun to talk to.  They also gave me a slice of their sushi pizza app. with blue fin crab.  TO DIE FOR!  I was disappointed that I could not redo my visit since I had already eaten what I ordered.  \\nNext time I would ask the chefs or the wait staff for recommendations since they try all the specials before hand.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Piatto Verde is great cheap and cheerful traditional Italian banter, in an unpretentious atmosphere, ideal, in my opinion, if there's a big gang of you wanting to go on a night out, but you want to pretend to be at least a little bit civilised at the beginning. There's nothing better than a good dose of pizza or pasta to line your stomach before an alcohol endurance marathon (i.e. an average night out in Scotland), and you've got a chance of making it until 3am if you take the time to eat beforehand.\\n\\nI came here with a big group of friends before what was inevitably going to turn into a rum catalysed dance session (or embarrassment), and we got big amounts of house wine, and a starter and main, for much less than any of the city centre Italians. Piatto Verde is near the  Fountain Park complex, so slightly more out of the way, but really only a short walk from the west end, and it's worth it for the cash savings. The pasta dish I went for was really tasty, and generously proportioned. The restaurant space is definitely cosy though, so you'll need to book ahead if you're planning on pitching up with a big group.\n",
      "output": "positive"
    },
    {
      "input": "Text: food was fresh and authentic but way overpriced. owner was nice and so was girl behind counter will I be back maybe but only ordering food once you add in $2 drinks and $3 desserts the bill begins to rack up\n",
      "output": "neutral"
    },
    {
      "input": "Text: Awesome service and awesome prices!!! Had a friend who is a cigar aficionado and went here via yelp.  He was impressed. My go to cigar. I'm hooked.\n",
      "output": "very positive"
    },
    {
      "input": "Text: I've been a fan of New Seoul since I moved to Madison. \\n\\nThe bibimbop is very good. The pulgogi is also very good, but could be cut up a bit more before serving. The portions are a bit large for chop sticks.  The kimchi is very good! I am not a huge fan of the various stir-fry dishes they offer. I had the chopchebop once and have never had it again since. The other stir-fry dishes are OK, but I'm a fan of the bibimbop and will probably only ever order that again. \\n\\nThe atmosphere of the restaurant leaves something to be desired. The bathroom is often dirty and awkward to get to. The service is usually good, but sometimes the turn-over of the staff seems a bit high and the quality of service suffers. All in all, it's a good place and not too pricey.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I give this place a 0 on a scale of 1-10; 10 being the highest. Worst customer service. This place argued with me and wasn't welcoming at all. Although, the food might have been good enough for its pricing, I surely did not have a good expeirence.\n",
      "output": "very negative"
    },
    {
      "input": "Text: This gym offers a great selection of classes; however, there are more negatives than positives with this gym. Parking is difficult to come by, and you have to pay. The staff is not so friendly, it's expensive for the quality of equipment, and I wish someone was sitting at the desk downstairs instead of upstairs. \\n\\nI can't wait for my contract to end; I regret signing one now. There has to be better gyms in the area.\n",
      "output": "negative"
    },
    {
      "input": "Text: My Dad took me here for breakfast today and it was amazing! I had the Huevos Rancheros which was delish! Everyone I was with really enjoyed their food...great portion and prices :)\n",
      "output": "very positive"
    },
    {
      "input": "Text: This place is AWFUL. I have NOTHING nice to say about the Orleans!\\n\\nBack in December I went to a UNLV basketball game here. I stopped at the Mardi Gras bar before the game to grab a beer with my friends while we waited for the game to start. After drinking the entire beer, I glance at the bottom of my glass, only to find a THICK white film with 7 or 8 dead maggots INSIDE of the glass. After gagging profusely, I spoke to the Food & Beverage Manager, who had me fill out a report with security. I WISH I could post pictures here and show you what filth the Orleans serve to their customers! The response from the bartender who served me? \\\"My bad.\\\" The response from the Food & Beverage Manager? \\\"Well, I'm sure it's nothing that will kill you.\\\" Ummm, what?!?! Considering that NO ONE from The Orleans has tried to contact me to make sure that I actually didn't die from their foul casino and lax sanitary standards, how would they know?? I actually spent the next day vomiting, but I'm sure they don't actually care. \\n\\nFirst and last time I will ever set foot in this place. I filled out a report, they had all of my contact information - no one thought that maybe a phone call saying, \\\"I'm really sorry this happened to you\\\" would have been in order? Thanks for nothing, Orleans!\n",
      "output": "very negative"
    },
    {
      "input": "Text: went today for a brief lunch date.\\n\\nboth had the Hibachi chicken w/ mushrooms... other had Hibachi chicken w/ broccolli.\\n\\nonly a few other ppl in there at the time. We walked up ordered and recieved the HOT food in about 7 mins. Maybe less. \\n\\nFood was ok. nothing special. \\nI'll try something else different the next time, see if it gets better.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I've seen a few Cirque shows and this one was the least impressive one I have seen in Vegas.  Zoomanity, O, and Ka all beat Zarkana in both creativity and concept.\\n\\nYes, the stage is beautiful.\\nYes, the costumes are beautiful .\\nThe acrobats are very talented.\\n\\nBut I left the show feeling underwhelmed.  It felt formulaic .  It felt contrived.  Ooh let's put out another Cirque show on the strip!  Throw a bunch of money at  crazy costumes and setups.  Get some acrobats.  We are all set! Sell those tickets.\n",
      "output": "neutral"
    },
    {
      "input": "Text: This is where poor lambs go to get slaughtered. I should have brought my gun with me in here 8 yrs ago when they did not want to give me back my keys after I test drove their camry. I was a young pup back then but stupid me for bringing in a blank check. They passed me up their hierarchy of sales lowlifes trying to close the deal. I had to rip the blank check in their faces so they would give me back my keys. If you have a concealed weapons permit and a handgun, proudly wear it in this fine establishment.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Terrible food and service.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Waiting in the Guestlist line for half an hour, my group finally got inside after we decided not to wait at Pure. The decor was nice but WAY to crowded in the main room. The video LCD paneled roof was a mindblowing visual effect because I have never seen anything similar. It goes with the beat and that really was neat. Then there are stripper poles for the girls to dance on with masses of horny men around them waiting to pounce. Drinks are $15 range and standard and not strong. The other rooms were a neat feature to seperate the masses according to their musical tastes such as House, and Hip Hop (crunk). The main room was crowded and to make it worse, VIP booths are jammed in adjacent to the dance floor. It was a hassle trying to dance and move through the crowds to get to the bar. The bar was even more crowded. People standing and linining up 2-3 people deep, even on the other side wall of the VIP booths opposite of the bar. It was very hard to walk through. I just stayed in the house room all night for the househead that I am. Even that place got crowded. But I enjoyed it only because of house music. So I suppose it was worth the $30 entry.\n",
      "output": "positive"
    },
    {
      "input": "Text: Wow. all i can say is disaster. overpriced food , small portions.. come on , 3 french fries with the burger? .. could go on about the food, buy why bother. \\nService... not much to say there , because there was barely any. sat at bar. yea it was steady but the bartenders where like deer in headlights. not sure what the problem is there or who is to blame.\n",
      "output": "very negative"
    },
    {
      "input": "Text: I think the food here is nice for inexpensive, fast food.  The baked lasagna is pretty killer good.  But what really makes this place awesome is the service.  Seriously, the people that work at this place are so totally kind.  I think it is the management because they are super nice and I think it makes the employees treat the customers really nicely.  If you are sick of rude customer service, go here for a refreshing change!\n",
      "output": "positive"
    },
    {
      "input": "Text: This place is absolutely amazing. From the authentic Italian food to the home made lemoncello, it's my favorite place in Phoenix. Just do it. No joke, just do it\n",
      "output": "very positive"
    },
    {
      "input": "Text: I don't know what's happening here. This is one of those places that you read all the glowing reviews, you go try it yourself, and you think you must have gone to the wrong place. \\n\\nUpon sitting down, the waitress came over and waited at our table for us to decide on a dish, little weird but ok. I chose the Kung Pao Shrimp and my friend chose the Yunnan Style Dried Beef. What came out was shrimp in a pile of oil and my friends dish was even worse. It tasted like beef jerky from a 7-11, and it resembled Shit on a Shingle. $11.99 for each dish and PLUS they charge you for rice $3 extra. I didn't think my shrimp was spicy at all. My friend couldn't finish her plate is was so salty. Then the waitress comes back around with our bill and stands there until we pay. This situation was bizarre. Too many other places in Chinatown to ever give this place a second try.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Called to order chicken wings and fries from the lady doing the orders from the phone she was rude and kept putting me on hold when I started ordering. Then the wait which was suppose to be 45 minutes turned out to be longer then that because the driver couldn't find my address despite me telling him the cross streets.  Finally get my food and the chicken wings are dry and there is more bone then meat on the wings and the fries were overcooked I threw it out I can't believe I wasted 30 bucks on that with the mozzarella sticks which was the only good thing pathetic avoid this place at all cost.\n",
      "output": "negative"
    },
    {
      "input": "Text: Everything was fine, just surprised anyhow old of movies they were still playing. Some had been in theaters 3-4 months. Seems to be the jr. High hangout place\n",
      "output": "neutral"
    },
    {
      "input": "Text: The ramen and the fried rise are amazing the only bad thing is the service was rude\n",
      "output": "positive"
    },
    {
      "input": "Text: We had a great experience! Such down to earth people who care about good food and service. I had the Acapulco Cheesesteak with a cup of creamy asparagus soup! Thank you Kristen for the great service!!!\n",
      "output": "very positive"
    },
    {
      "input": "Text: Would be five except its expensive, and also the designers werent thinking about how hard it would be to chase your kids in the multi-level nightmare of slides & climbing apparatus. In addition we had several encounters with rude employees. Read on. \\n\\nReally cool place to bring the kids on a hot or cool afternoon. That is, if you can find the place. Google maps took us to the wrong location our last visit, and this time it tried to take me the wrong way up a one-way street. If would make life easier on everyone if theyd put directions on their website. \\n\\nBeware though. If you opt to get a family plan, better make sure you have a husband, wife and kids. The management was yelling at the girl behind the counter because she evidently allowed a non-traditional family to buy a membership. She screamed \\\"husband, wife and kids! Thats it!\\\"  If i were gay I doubt Id darken their door. \\n\\nNot only is this policy offensive (50% of american families are non-traditional families), it was also very unprofessional of the management to yell at the employees in front of customers. I brought a friend from out of town and she opted not to go in. In fact , she said she never wants to go there again. \\n\\nIf this incident hadnt occurred i probably wouldve given them four or even five stars. As it was, I was embarrassed that I brought my friends here. \\n\\nNot a good way to start the new museum.\\n\\nIn addition one of the older workers on the level with the pretend grocery store was yelling at kids to clean up. Now, im almost 40. I get that its harder to bend over and pick stuff up. But this is a CHILDRENS MUSEUM. IT IS YOUR JOB!!! If you dont like it, and dont like children (she obviously didnt), find another job! Seriously. I read another reviewer said the same thing and it was obviosly the same lady. There were people cleaning up after the kids constantly in every other area so im assuming it IS their job. \\n\\nI think its probably a little early to be cleaning house of bad employees, but I saw two really bad ones just today. Perhaps the upper management needs to read yelp.\n",
      "output": "neutral"
    },
    {
      "input": "Text: The food is good I guess. Oh my god the last time I went in I waited like forever and they totally wasted my time. They were busy I guess-although the restaurant didnt seem that full. The waitress kept on telling me that my simply taco would be ready in 15 min but I waited like 45 min and still nothing.I was so hungry I had to eat the chips. They were out of almost everything else. The salads have become so lame.I basically have to beg to get a decent salad. I like the old building that they are in . Very spacious.I left hungry.The food never came.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Compared to the malls in Springfield and Decatur, this one is the better of the three. There are no empty stores and it does get busy at the mall. \\nThey have a great steak and potato company which closed in Springfield years ago. \\nI like all the speciality stores that are here. They have a kitchen store, tons of kids stores, a gamestop, department stores, pet store, etc.\n",
      "output": "positive"
    },
    {
      "input": "Text: Good coffee, nice wooden vibe, but whoa, the volume! The combination of deliveries, staff and a few early morning students was quite a jolt with which to start the day. Yeah, it's a noisy, busy part of town, always bustling - but this is a caffeine den, not a peaceful bolt hole - just to let you know. \\n\\nEnjoyed the free wi-fi, though my clothes smelt overwhelmingly of cooking for the rest of the day after just a morning coffee.\\n\\nGood for a strong coffee hit if you're in the area - you'll be lucky to get a seat, though, as it's really, really popular.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I've driven past this place numerous times and had no idea there was a Somalian restaurant in the back, off the street.  Thanks to the Levine Museum of the New South and plancharlotte.org for putting on a \\\"Munching Tour\\\" along Central Avenue and exposing about 20 people to new food.\\nFor $10, we received a plate called \\\"chicken suqar\\\".  The chicken came with bread that was like crepes.  You tear off a piece and then pick up some marinated chicken and some greens with the bread and pop it in your mouth.  Really really good.\\nIt was also served with a banana.  Well, I did some research and apparently this is very often served as a side dish with meal.  Knock knock.  Who's there?  Banana.  Banana who?\\nI also didn't know the extent of Italian influence on Somalia and Somalian food.  I knew Italy had fought Ethiopia and lost (Italian military might has not quite been the same since the Roman empire days).  But I was completely ignorant about the Italy-Somalia history.\\nThe woman who runs the restaurant told us that she came to the US about 15 years ago and couldn't speak English.  She always loved to cook and when you have her food, you'll realize that's a good thing for the rest of us.\\nThere's also a little shop next to the restaurant and they sell all sorts of things like beautiful Somalian clothing, jars of dates, and toothbrushes made out of bark.  Seriously.\\nWhat a great find - check it out.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Just wanted a small cup of coffee.  Maybe it was old but pH was low enough to etch metal.  The soy milk they added curdled upon impact.  I had one sip and tossed it immediately.  I won't go back.  Where can one get good coffee and not a blended drink?\n",
      "output": "very negative"
    },
    {
      "input": "Text: Okay, if you're looking for a genuine Chicago Vienna Beef Red Hot or a NY Sabrett street cart dog; then you might not  understand Hot Dog Stop. HDS does sever Sabrett's but this is more of a gourmet hot dog place. \\n\\nThe portions are very generous to say the least and very tasty. The folks who run the place are from France and have put their own spin on things. So if you're fixed on what a hot dog should be, then go to Luke's, or Al's or even A & W; but if you want 'something completely different, to borrow a phrase, then by all means try HDS.   \\n\\nEnjoy!\n",
      "output": "neutral"
    },
    {
      "input": "Text: The phone department is very knowledgeable. The geek squad department  is slow and doesnt have great  customer service. They give  you unrealistic time frames and have you  wait an extra 30 minutes while they chit chat between each other in the back\n",
      "output": "neutral"
    },
    {
      "input": "Text: If the name of your place is \\\"Biscuits\\\" then I would think that your biscuits would be amazing, these were eh at best.\n",
      "output": "neutral"
    },
    {
      "input": "Text: This is a boutique catered mostly to designer brands, which was what brought me here. Great selection of designer shoes, I saw a classic Chanel pair and a vintage looking Louboutin pair, amongst lots of Jimmy Choo and other designer shoes in great condition, some even come in original boxes! I went in originally for designer purses and was a little disappointed by the selection. But I will definitely check back for shoes.\n",
      "output": "positive"
    },
    {
      "input": "Text: 2012, I travelled to Vegas to meet a darling old friend and he took me to CUT Steakhouse. Since then, I have compared every steakhouse to this location and no meat melts in my mouth as that night. The salad, appetizer, mashed potatoes and the STEAK was to die for.. I've been exposed to quality and now, I can't compare any other steakhouse to this place. My #1 Favorite Steakhouse of all time! Oh and service was spectacular unless my friend's presence as being a regular customer and a known face may have added to some favoritism. Either way, 5 stars was well deserved.\n",
      "output": "very positive"
    },
    {
      "input": "Text: This place is picture post card cute. From the giant bowl of latte to the almond creme croissant breakfast was perfect. My bagel with cream cheese and smoked salmon was enough for two meals. The French know how to do breakfast, coffee and pastry. If you want a authentic taste of Montreal Figaro is your place.\n",
      "output": "very positive"
    },
    {
      "input": "Text: My girl friend and I stopped in here to grab a bite to eat for lunch and were not disappointed. She got the turkey burger and I got the Mac n' Cheese burger. Both were very delicious and full of flavor. The sandwiches came with \\\"variety\\\" fries which were seasoned very well. For being a new restaurant and the strip and celebrity themed I would say that the prices were very fare. \\n\\nNo problem with the service. Received some suggestions for the menu which seemed a little to \\\"scripted\\\" and not genuine. Only problem we had was when we were asked where we wanted to sit we asked for inside and ended up getting put right next to the large open doors, which made it a little chilly and not feel like we were inside since it was windy out. \\n\\nOverall good food, prices, and service. Would suggest if you are looking for a place that offers a good burger and fries\n",
      "output": "positive"
    },
    {
      "input": "Text: I hope you don't think that I'm too critical by the end of this review. \\n\\nBut honestly I've been to better dive bars. The first thing that struck me was the location. Crap! It shares a wall the the Trunk Space, on a corner of Grand Ave and 7th ave I believe. Getting there, maneuvering the strange sharp turns, and then locating a parking spot definitely downs my drinking enthusiasm.  -1 for initial placement. Although, if you happen to be catching a show at the Trunk Space, this place is 5 steps away. \\n\\nWhen I first entered the place, I admit I was impressed with the interior decor. The whole tiki-style theme was nice and consistent. Except for all the stuff behind the bar. I mean a piece of paper with a note written with a marker saying \\\"We have the right to refuse anyone service\\\", just screams \\\"low class establishment here\\\" to me. At least the air conditioning and lighting were comforting.\\n\\nThe service was decent. The lack of crowd allowed my party and I the utmost dedicated attention. I ordered a large pitcher of Blue Moon, which if you have a three person group, the price is pretty good. You get three smaller than usual frosted glasses which I liked. However, as a fan of Blue Moon, I was unimpressed by how bland the white ale tasted!! I'm sure it was flat. It was cold though. Ill give them that.\\n\\nOverall, I would come back again, but only if I happen to be at the Trunk Space. I see no reason to deliberately make this place my destination.\\n\\nBy the way this place is Cash Only......\n",
      "output": "negative"
    },
    {
      "input": "Text: This hotel was a very disappointing experience. I like to travel with my dogs and Vdara advertises being dog friendly. I called them before I made any reservation to get detailed information on their pet policy. \\n\\nThey told me that they provide dishes and crates for the dogs so I wouldn't have to bring my own. \\n\\nI drove there so I could have easily brought my puppy's cage and dishes for my dogs. However, since I was told I wouldn't need either I didn't bring any of them with me. \\n\\nAfter I checked in, exhausted from my long drive 2 tiny crates arrived at my room. The hotel says up to 2 dogs combined weight per room 70lbs. The crates they brought were too tiny for my 43lb Springer and my 30lb puppy could be crammed in but couldn't lay down or sit comfortably. \\n\\nThey delivered blankets, a bisquit and a room service menu but no baggies as promised and no bowls. So I called downstairs 4 times to get no answer and went down to speak to them finally. I was told they only had paper dishes and no larger crates. \\n\\nObviously the paper dishes are not so reuse able with water and difficult to clean from food too so I had to ask for a new set the following day and didn't even get real dog dishes, no attempt was even made to give a a real bowl from room service. \\n\\nThen my second night the puppy got stuck in the tiny crate and suddenly 2 different size larger crates appeared at my door after being told many times that they had nothing larger. \\n\\nMy dogs were dying of thirst the entire stay and everytime I needed to feed them was a project. This was not relaxing!  It was frustrating and some of the hotel staff were apologetic but most couldn't be bothered helping me with the dogs needs. \\n\\nIf you can't make proper accommodations you should not call yourself pet friendly!  I was charged a fee for having the pets but not given the necessary accommodations for them as promised. \\n\\nVery frustrating. \\n\\nI also got no bell service at check out and the valets were not helpful with my bags loading up my car when I had 2 dogs in my hand too. \\n\\nThe beds were not comfy either and all around Vdara was a HUGE disappointment.\n",
      "output": "negative"
    },
    {
      "input": "Text: If you are looking for something amazing, simple, or spectacular, Jason of Beverly Hills has something for you. Just walking by this store can catch anyone's attention. They make crazy pieces like rings with little guns studded with brilliant diamonds to adorable honeycomb necklaces complete with little gold bees flying around it. You have to check them out!\\nI also heard they usually tailor to celebrities and other high profile clients but Ryan, one of the sales people there was giving us a more than reasonable deal on an engagement ring so really, this place is for anyone but they treat you like a celebrity, such great service here! Ryan was so knowledgeable and patient with us! He showed us ring after ring, was not\\npushy, and gave great recommendations! I definitely recommend his service when you go in. \\nThis place is high class all the way and anything you get here is sure to wow! A definite recommended must visit on your Vegas trips! They always have something interesting!\n",
      "output": "very positive"
    },
    {
      "input": "Text: I'm pretty sure I go to this Michaels more than any other Michaels in the area because it's the closest one. I've had good experiences and bad experiences in here and that's just the way it goes in Michaels. I try to be cheerful and friendly to the clerks and hope that I will get the same back . I am disappointed that the selection of the Donna Dewberry One Stroke painting supplies has dwindled over the years, as have the Plaid Folk Art paints and brushes, and there are practically no classes held here anymore.  That's a shame because I do enjoy taking craft classes to learn new things. \\n\\nWhen you are in here be sure to hit the clearance aisle because it usually has quite a few things in it, and keep in mind that you can use only one coupon in here per visit but, depending on who has the highest coupon, it can be Michaels, Hobby Lobby or Joann's. It is not unusual for me too give away my Michaels coupon to someone else who is usually very appreciative, and use a Joanns coupon for 50 percent if one is available .  I have bought a lot of stuff in here over the years including the supplies I have found here to help me get started with knitting and crocheting as well as continuing my card making and painting.  I know the store so well people walk up to me and ask me where to find items and I can usually show them where the stuff is!  Where's my commission??\n",
      "output": "neutral"
    },
    {
      "input": "Text: As far as California surf town joints go, I am a fan!\\n\\nThis location creates the complete surf town ambiance with its beach cruisers, surf boards, and flat panels with aquariums and beach scenes.\\n\\nYou can expect to find bar food here such as chicken wings and chili cheese fries.  And of course there are the burgers.  You can choose from about a dozen burgers, as well as the ability to build your own.  You also have the option of a \\\"rehab\\\" and \\\"relapse\\\" size.  The smaller of the two, happens to be the perfect size and portion.\\n\\nRehab offers a variety of unique dipping sauces, such as their pineapple aoli, chipotle ranch, habanero ketchup, sweet habanero, and their stone ground mustard.  The pineapple aoli is perfect with the sweet potato tots, the mustard outstanding with the burgers because it has a very mellow sweet and tart flavor.\\n\\nI ordered my burger medium rare, and it was cooked to perfection.\\n\\nDespite the restaurant being quite busy, food and drink orders were delivered very quickly.  All food tasted fresh and made to order, and temperatures of the cooked foods were perfect.\\n\\nThere were other options on the menu such as sandwiches and pasta, even smaller portions for kiddos - but this definitely is a burger joint.  With the average burger costing $7.50 for a small and $10.50 for a larger version, the prices are very competitive with other burger joints.\\n\\nThis place can become your local hangout with weekly specials such as thirsty Thursdays where domestic pints are $2 and premiums are $3 as well as $4 drink specials and a dollar off on appetizers.\\n\\nFurthermore, Happy Hour is 7 days week, until 6p.  You don't get huge savings on the appetizers, but you can definitely drink on a budget here.\n",
      "output": "positive"
    },
    {
      "input": "Text: Way too yummy! Get the red velvet!\n",
      "output": "very positive"
    },
    {
      "input": "Text: This place was such a disappointment on so many levels.  \\n\\nI thought we had gotten a good deal because of the price and being on the strip but I should have paid a little more and gone elsewhere.   \\n\\nOur very first night we have dinner reservations at a restaurant Inside of the hotel and the blow dryer goes out numerous times on my girlfriend.  I call two times within a 45 minute period for a replacement and they do not show by the time we leave for dinner.  Very very disappointing to say the least.\\n\\nThe other issue was how poorly the air circulation was on the main floor.   Regardless what entrance you go through the smell of cigarettes, shame and tears hits you and it's not a faint odor it's strong.  We visited other casinos and you could tell that the huge difference. \\n\\nWe will never go back.   If your trying to save money do yourself a favor and spend a couple of extra bucks somewhere else.  Especially if your traveling with your girlfriend.\n",
      "output": "very negative"
    },
    {
      "input": "Text: I ordered the fish and chips. The fish was ok. The French fries were greasy, hand cut fries that were only half way cooked. They were so nasty I couldn't eat them. The price was $10. Total waste of money.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Had a bikini wax here (I was desperate & my normal place was closed) & it was not awful, but not great. Normally my girl can get it done in as many as 5 rips on each side, the poor girl was thorough, but ripped at least 15x on each side!! I was painful, but when looking at end result it turned out very good. I will definitely be back for a pedicure one day, but most likely never a bikini wax.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Horrible! Called right before I walked in asking wait time and told me 20 minuties,  waited an hour.  Told doctor about my experience politely and Ms gidda quickly defended herself as if it was a personal attack saying someone could've walked in before I got here and never just apologized.  I have had many urianary infections and I get always get a cold sore from the antibiotics due to my immune system going down,  I asked her for the prescription for that since I'll be taking the medication and she refused saying I should just take over the counter medicine.  I told her they were expensive for me and my insurance doesn't charge me if she just prescribes it,  she went on to argue the prices of over the counter medicine and just go back if I get one. Very unprofessional.  Never going back,  A doctor should never be rude with its patients.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Very basic deli. I work close so go here often. From the street this place doesn't look like much, but once you enter... Still not much. Looks very outdated with booths and a few pictures on the wall, including beer signs although they don't serve beer. \\n\\nThe sandwiches here are run of the mill deli sandwiches but extremely reasonably priced. They have daily specials for $3.50 for a full sub! Get a bucket of iced tea for a buck and you have lunch for under $5.00. \\n\\nThe service is very friendly. Most of their business is regulars and they definitely let you know it. After going just a few times they had my name and order memorized. \\n\\nThey are known for their \\\"Little Rock Special\\\" which is a cheesesteak, not bad but I prefer their cold subs.\n",
      "output": "positive"
    },
    {
      "input": "Text: the music is wayyyyy too loud, very nice staff but I felt like I couldn't have a conversation because the music was turned up so much.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Lotus of Siam gets a lot of attention for being rated the #1 Thai restaurant in the U.S. But every time I try to go there, there's either a line out the door, or it's closed -- as happened yesterday. I remembered hearing about Le Thai, so I went there as a Plan B. Now, it's my new Plan A!\\n\\nI'm not really a Thai food snob (I usually just order pad Thai)...and as anyone who's read my other reviews knows, I rate restaurants more based on their atmo than the food quality, anyway. You can get good food at the f*cking grocery store! If you're PAYING to eat out, you want a cool atmo, to make it worth your while. RIGHT?!\\n\\nLe Thai has a very cool atmo. It's cute and teeny-tiny -- so cute and teeny-tiny you almost expect it to start shooting ping pong balls out its....well, you know! About 1/2 is in the front room, and the other 2/3 is in this really cool sort of beer-garden-ish courtyard-type room. VERY cool!\\n\\nThe windows in the front room look out onto Fremont St. East, so depending on the time of day you can either watch winos and crackheads shuffling down the sidewalk, or drunk-ass college girls stumbling out of Insert Coins across the street. (I recommend the early show... the late show is old news. Although one of my fave things about this joint is that it's open til LATE -- midnight during the week, and 2am on weekends.)\\n\\nI went here for lunch, and had a bowl of tofu pad thai, a 4 on the spiciness scale of 1-5. It was GREAT! Pretty spicy, but tolerable, and I think it was around $8. Good deal!\\n\\nI am in the process of moving downtown...so I will most definitely be comign here again!\n",
      "output": "positive"
    },
    {
      "input": "Text: We ate at this place for Thanksgiving dinner, and it gave me an overwhelming feeling of OK-ness.  The selection of dishes is very limited and not too exciting.  The food is passable.  The service is actually pretty bad - they have food runners who never know which person or even which table the food goes to and waiters that are experts at zooming past you avoiding eye contact.  The decor is cheesy.  Skip.\n",
      "output": "negative"
    },
    {
      "input": "Text: I was looking for a new place for some quick dinner on a late workday (subs and Mexican gets old after a while) and found Yovi's on the Downtown Pittsburgh website.  I thought it would be worth a try and it definitely was.\\n\\nI had the two Chicago dog combo with fries and a Coke (relish, mustard, pickle, and tomato on one, relish and ketchup on the other).  The toppings were fresh and the buns were great.  The hot dogs were delicious.\\n\\nThe real winner is the fries.  I would have never expected a hot dog place to have such good  fries, but believe it, they are the best I've had downtown.  They have that fresh \\\"Potato Patch\\\" taste to them.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Funny how there's a Five Guys just up the street, but I wanted to try something I can't get back east.\\n\\nThat being said, I found decent prices, good service, decent fries, and a decent burger.\\n\\nI was expecting more for some reason, but In-N-Out just isn't on Five Guys' level when it comes to burgers and fries.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Love this place! Get corn quesadillas!\n",
      "output": "very positive"
    },
    {
      "input": "Text: For those of you who don't live in Vegas, this is the company that picks up your trash and recycled items.  In the 17+ years I've lived here, they only get 3 Stars from me.  Here's why:\\n\\nPROS\\n- They pick up trash on holidays.\\n\\n- They never miss a scheduled pickup day.\\n\\n- They will pickup trash up to 6 feet long.\\n\\nCONS\\n- They pick up the recycled items later in the day, which can make the neighborhood messy if it's a windy day.\\n\\n- They always leave the trash can in the street instead of near the sidewalk.  Sometimes, they leave the trashcan at the neighbor's house next door.\\n\\n- They sometimes leave some trash in the can.\\n\\nOverall, it's not bad.....bottom line, there's no other option, so I'll have to live with it!  Thanks @Misti Y for the inspiration to review the trash guys!\n",
      "output": "neutral"
    },
    {
      "input": "Text: I've eaten at PF Chang's a few times and it is always a C-.  I really didn't like any of the dishes I had this time and I think I have to remind myself that even when desperate and starving, I should find somewhere else to go.\n",
      "output": "negative"
    },
    {
      "input": "Text: After a night out and skipping dinner, we were starved! We really wanted to try the Mexican restaurant in Aria but they were closing (boo!). After asking which restaurants are still opened we chose Lemongrass. \\n\\nThe decor is pretty and modern. The booths are hard to get into though! You cant just slide in. On the table they have a cup with wooden/bamboo chopsticks. I personally think if it was an upscale Asian restaurant they'd be pretty and reusable but that's my opinion. \\n\\nWe ordered Tom Kha Chicken to start which was awesome. They didn't spoon the soup into individual bowls which I thought was odd. I guess I'm just use to Asian restaurants doing that. For our main course we had black pepper prawns, sweet and sour chicken, some kind of curry, and I think Chow Fun. All tasted good but weren't outstanding. I guess I've had better Thai/ Chinese food with better service for cheaper back home. But then again I have to give them credit for being open so late. \\n\\nAfter adding some sodas, beers, and white rice the total was well over $100. Overall I doubt I will return even for late night grub.\n",
      "output": "negative"
    },
    {
      "input": "Text: I Absolutely hate....HATEEEEE picking anyone up from here who's just coming In from a domestic flight and I REFUSE to wait and pay for temp parking, It's a bit pricey. The passenger parking Is located on the 2nd floor and It's always REALLY busy, It's just AWFUL! If your picking someone up from here and you don't want to park PLEASE PLEASE make sure they're already there, there's no waiting allowed and they pushy parking attendants make sure your abiding by this rule. It's not as chaotic If your traveling internationally, It's much smaller and not as congested. Parking Is located RIGHT In front and the cabs are lined up before It.  \\n\\nI like McCarran Airport because It's NOT a big, scarey, confusing airport, at least as long as you know how to read and look for the signs. McCarran Is pretty well maintained for being built In the late 60s.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Like Mary Poppins, the Gelato Spot is \\\"practically perfect in every way\\\" (I know it's a weird reference, but have I mentioned I live with a 2 year old). Delicious gelato. Yummy, yummy tea. Incredible bend-over-backward-friendly service.Great hours. Always crowded but worth the wait. This is for sure my favorite place to go for a treat. 5 stars all the way.\\n\\nUPDATE: They no longer have a wide selection of tea at Gelato Spot (boo hoo hoo) buuuut they have this heavenly new thing (some italian word that starts with an A... sorry, can't remember what it is called exactly) that is essentially all I want in a dessert.... gelato with a shot of espresso poured over it....omg... so good, and invigorating... you must try this if you are a coffee freak like me!!\n",
      "output": "very positive"
    },
    {
      "input": "Text: You can see instruments from all over the world, and actually hear the music played on them via headphones.  The teens were especially interested in the instruments owned by Elvis, John Lennon and Eric Clapton.  We were there for 2+ hours.  It was $36 for all of us and well worth it.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Fries where not good at all. Kind of mushy and weird seasoning. They charge for ranch. The burger was nothing to brag about. I had to ask for ketchup. Coupon made it worth a try- tricky parking lot to pull our of to make a left hand turn.\n",
      "output": "negative"
    },
    {
      "input": "Text: Dr. Khayami is fantastic. He is thorough and really wants the best results. The massage therapist is great and makes you feel relaxed with a massage prior to your adjustment. Went there with a neck problem and have really seen results.\n",
      "output": "positive"
    },
    {
      "input": "Text: Waited 10 minutes in DT for 3 sandwiches that were cold when I got them, the Mexican in the window only told me to have a good day when I asked what took 10 minutes for me to get my food... 3 other cars that ordered all drove off before I got my food! Horrible service and long wait times, cold food\n",
      "output": "very negative"
    },
    {
      "input": "Text: We moved to the area recently & have been here a few times. Sushi is great and reasonable! My husband is not a sushi fan, but they have quite a few meat dishes. The happy hour menu is great! Only downside is that I've had to wait for a table every time I've ben there, but was seated in a decent amount of time...it's a small restaurant so it's understandable.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Very variable. My husband and I have been going there about 6-8 times a year for the last 5 yrs. Finally given up on the place. As other reviewers have noted sometimes grumpy or rude staff, freezing cold tables at the door, slow service. Constantly doing Groupon offers so there must be something wrong that they cant kkep the customers that the vouchers bring thier way. Maybe they could listen to the customer complaints + frustration and sort out those problems rather than having big prices for small plates of food + constant voucher offers ?\n",
      "output": "very negative"
    },
    {
      "input": "Text: Great concept, terrible execution. The event was ill prepared, disorganized, and on top of it there were overwhelming amount of folks. Folks who wanted to be fed immediately. Although I was sipping an adult beverage and chatting away, spending an hour waiting in line for a mediocre taco is not my idea of a good time. I really hope they re-do this and improve the experience because I feel there is potential here. They just missed the mark.\n",
      "output": "very negative"
    },
    {
      "input": "Text: If you hear \\\"presentation\\\"...RUN! It's a timeshare scam! They'll promise you can see a \\\"top\\\" Las Vegas show at a discount and then the story changes and takes all kinds of twists and turns. \\n\\nIf you're on vacation, save yourself the time and hassle. \\n\\nOnce you call them on it, everybody seems to be the blind leading the blind. Getting a quick refund becomes an impossibility. It took a while but we finally got our $50 back. \\n\\nTwo hours of our vacation were wasted dealing with these scam artists.\n",
      "output": "very negative"
    },
    {
      "input": "Text: This is a decent place to grab a bite to eat. On two occasions the steak was purple in the middle not only did the manager come and comp my meal but replaced it with a free steak which was filet for free and gave me free drinks. I understand when your busy that you try to fly out food as fast as possible and the only problem with that is make sure that the meat is cooked. The manager made up for everything though and the food if prepared correctly is great\n",
      "output": "positive"
    },
    {
      "input": "Text: This can company is ok. The service isn't great but I do like that they do a lot of work in sustainability.\n",
      "output": "positive"
    },
    {
      "input": "Text: This review is based solely on Sandbar as a nightlife spot, I didn't eat there, just drank, heavily, and danced, heavily, and based on my few moments of clarity between shots these are my thoughts....\\n\\nSandbar offers some great music and a dance floor to get your groove on.  It's only been open a week so it was packed! If you don't get there before 10 pm expect to wait in a long line and not find a table to park your drinks at.  The ambience is very cool and it is pretty big, there actually are a lot of tables both inside and out. There are 4 cabanas on the outside patio that you can reserve if you have a large group and promise to spend at least $300, which is very easy to do with a large group. The sand and small pool are a nice touch, I did get a little sand in my shoes but didn't mind one bit. The dance floor isn't huge but it doesn't get too packed we always found a spot to comfortably shake our groove things, the DJ plays hip hop, some rock and even a little country while they show the videos on the flat screens, they even played SNL's digital short On a Boat with Andy Samberg & T-Pain which is very danceable and very hilarious.  \\n\\nNow we did have a few issues but I think it's based on the fact that this place is new and so so packed and management did try to make amends so I'm not going to knock them too much for it. It was my sister's birthday so we called in advance to reserve a cabana for the night but then they called us back a day later and said they had actually overbooked so we no longer had the cabana, we then made reservations for dinner but once we got there they did not have a spot for us to sit, they had anticipated another big party would leave before we got there and they did not, so we had to go somewhere else for food, but the manager offered my sister free drinks when we came back later and they did reserve us some high tops by the dance floor when we came back so that was nice. We never had to wait too long for our waitress to come back around and offer more drinks either, another plus.\\n\\nAlso because it is so packed there is more of a possibility of having a few knucklheads in the crowd, we actually saw a fight early in the night, small and squashed quickly. Then later in the evening some drunky tried to fight a guy in our group, I think this drunky had little man complex and he was in the crowd and he bumped into our friend at the same time that someone else bumped into him so he thought our friend purposely bumped him. Our friend was actually the designated driver so he was completely sober and the drunk 5 foot tall guy tried to fight the sober 6 foot tall guy who kept telling him to walk away, which he did, only to come back later with his 5 1/2 foot tall friend to avenge him. It was all stupid and the management could see that it was just two drunk guys trying to prove they weren't scared of the big guy and they kicked the knuckleheads out and let us stay.  The night was saved and we actually stayed until the last song at 2 a.m. chit chatting and dancing the night away.\\n\\nI will definitely go back, maybe not for a few weeks when it isn't so crowded but with it being one of the few dance spots in Chandler this probably won't happen any time soon, which is good for them. We went on a Saturday but I've heard Friday is just as packed.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Too bad it isn't possible to post zero stars!  Do not waste your time with this company.  If your insurance company tells you they are sending 777 Towing, tell them to send someone different.  If they tell you that 777 Towing can be there sooner than any other service, don't believe it.  After being told they would be there in 45 mins to 1 hour, the next message was that it would be 90 minutes.  When that time had passed, it would then be another 30-35 minutes.  When that time passed, it was then going to be another 30-35 minutes.  After a LIVID discussion with them, got a call from the insurance company that their truck had broken down and they couldn't make it at all.  That was never mentioned in any conversations directly with them.  Insurance company contacted another towing company, and they arrived exactly when they said.  BTW, this was all in the middle of the night with the car in a dangerous location on a freeway on ramp.  Stay away from 777 Towing.\n",
      "output": "very negative"
    },
    {
      "input": "Text: I have to knock off a star bc of the wait time for the patio.  We have been here numerous times, and I know the patio doesn't take reservations. But a 1 & 1/2 hour wait at 5:30 is a little crazy.\\nThat being said, the food is always amazing! I usually get some sort of steak, and hubby gets either the skate or some sort of braised short ribs.  Never had a bad waiter or bad food here. \\nBottom line, if you want the patio (and the people watching is second to none), expect a wait. It would be better if they could text you when your table was ready, as the sensors only work a short distance in the casino. But the food is worth the wait\n",
      "output": "positive"
    },
    {
      "input": "Text: Easy to schedule and they are the few shops that's open at weekends. \\nTheir $50 special of oil change, tire rotation and wiper change is a good deal. Other than that it's pretty similar to other shops. \\nLong wait sometimes. An hour wait for an oil change\n",
      "output": "neutral"
    },
    {
      "input": "Text: Unfortunately, I didn't get my FIX.\\n\\nI am in the middle for this place. The service was great, they were very hospitable and just attentive without being intrusive. To conduct such service in an environment, where everyone is either drunk or not from there ... is impressive. I wouldn't recommend this place for big groups. When my friend had made the reservation for us, and they said the limit was 5 -- that seemed to make sense. The environment is intimate, cozy and there is a lot of noise.\\n\\nThe place itself is nice, I love the decor... it's warm woods, make it sexy and the way that it opens up into the hotel is nice. It doesn't close you off from the hustle and bustle that is the Bellagio... and ultimately, that is Vegas.\\n\\nWhere I run into trouble is the actual menu itself. It's kind of boring. The food, I feel is art here. But more like paint running down a wall. I was uninspired and slightly sober... so I still hold true to that. And that is the point of Vegas, if you eat more than you drink... something is to be said. So ultimately, you don't get your fix.\\n\\nThere was a wide array at the table. Lobster tacos were $22, and came into very small finger size tacos served on a metal rack. Pizza was tapas size which ran $18. Kobe Sliders with Fries runs $25. Filet runs $50 with no sides. For myself, I ordered like an anorexic -- because I had just swallowed a buffet earlier in the day. I did the Fried Mac n' Cheese which was delectable and the Cucumber Essence martini was great. Total of that $24. And in true Vegas fashion, somehow $60 escaped me at this place.\\n\\nAll in all, I might come back. If I can let go of my inner fat girl and not surrender to my natural gluttony. Because, when I sit down to eat... I don't expect to feel helpless looking at the food coming out... I expect to feel slightly satisfied.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I love these fountains! I can sit there and watch them for hours.....They are beautiful and, even better, they are free! Can't beat it for sure.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Slow service and rude, abrasive, disrespectful mangers who called the police because we refused to pay for $100 of food and drinks that we did not order or receive. Very disappointed and shocked!\n",
      "output": "very negative"
    },
    {
      "input": "Text: Average Italian food, but I may be a little biased living in New York.  Just keep in mind that Las Vegas is a tourist trap where the restaurants are updated and not necessarily the menu.  \\n\\nChanged our reservation time alst minute on a saturday night and it was not a problem...probably because the restaurant was empty.\n",
      "output": "neutral"
    },
    {
      "input": "Text: The food at Big View is decent but the service is slooooooooow. Like, unbelievably slow. Not just during one visit, but on all of them. My parents also agree, they started going to Big View in hopes of something similar to the NY/NJ diners they were used to, and quit going because everything took way too long. Very disappointing.\n",
      "output": "negative"
    },
    {
      "input": "Text: Great Brats!\n",
      "output": "very positive"
    },
    {
      "input": "Text: This was my most disappointing airport food experience ever.\\n\\nThinking, \\\"hey, we went to barrio cafe and it was a great meal, we can have a good meal at the airport.  great!\\\" I went in with expectations.  And those expectations were so not met.\\n\\nFirst off, no frozen margaritas.  They're on the menu, but they were out?  How does one run out of traditional frozen margarita?  Pretty sure you take all the usual ingredients with ice and stick it in a blender.  So 2 members of our party left.\\n\\nThen we get food.  Disaster.  I order the cochinita pibil (which I had the last time I was at Barrio Cafe).  Definitely not as good.  Didn't finish it.  Hardly ate it.\\nHusband was served overcooked, dry, microwaved chicken.\\n\\nWe had margaritas on the rocks.  They tasted like salt.  Just salt.\\n\\nThey comped the chicken (after my husband complained), but we're not going back.  There are better restaurants for us to spend our money at.\n",
      "output": "very negative"
    },
    {
      "input": "Text: This places food is so delicious I seriously love their cheesesteaks, what telly brings them down is there service. The people working there show no customer service skills what so ever, they would rather stand around and gossip than assit a paying customer. But the food...is a 5/5 in my book only reason I keep coming back.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I knew I'd make it here one day and last Saturday, during a tour of the Pitt campus, I was provided the perfect opportunity to pop in and give this place a try without going out of my way.  And I'll say it...I'm glad I didn't cross the Birmingham Bridge just  for this.  Still, something about it is charming and authentic and well, original.  And the food wasn't allll bad.  \\n\\nFirst the good:  The fries were plentiful and amazing.  I realize they probably never change the frying oil but I'm sure that's exactly what makes them so tasty.  And the gravy...get the gravy!!  It elevates the fry experience to a whole new level.   Also tried these fries with cheese; plain ol' ketchup; and bare naked.  Delicious any way you go.  \\n\\nThe disgusting: The hot dog.  I'm sorry but I don't get the hype.  I like my hot dogs plump, juicy and preferably all-beef.  This was shriveled, crunchy, crusty, overcooked, and well...I don't know what's in a hot dog but it wasn't all beef.  I realized after ordering that you can in fact order an all-beef dog, but that leads me to the next point....\\n\\nThe confusing:  I know this is part of the charm and what makes this place an \\\"institution\\\" in Pittsburgh and a gripe from a newcomer is worth about a penny, but wow.  The menu is super busy and all over the place...leading me to miss the all-beef dog option. And I had absolutely no idea where to physically place my order (dogs in one section, fries in another, beer/pizza in another!!!).  Fortunately it was mid afternoon, not too crowded, and a polite kid behind the counter had a surprising amount of patience with me.  \\n\\nIf for no other reason than a six pack of beer, I'm sure I'll be back at some point during my time as a part-time Pitt student.\n",
      "output": "neutral"
    },
    {
      "input": "Text: The food here is amazing. You can tell the owners really love to cook.  I haven't had a bad meal here.  Quiet most days for lunch and dinner.  It can be crazy on Sundays for brunch with the after church crowd, so try to avoid it then.  Monte Cristo sandwich is insanely good, but they have lots of lighter food available too.  I also like the simple breakfast if you just want eggs and bacon.  Also the chicken and brie sandwich is pretty good too.  The men in my family like Hash of the Dog.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Went there for the first time in a long time.   Food was mediocre at best.   Chef's salad was probably the poorest one I have had in a long time.   Vegetables were fresh and of a sufficient quantity.   However,  the hard boiled egg was food service.  No bacon, which almost always comes in a chef's salad.  Meats were the cheapest of the cheap.  Couldn't really pick out what the flavor was, with the exception of sodium. \\n\\nWent here with an Entertainment BOGO.  The small print on the coupon stated after 5 PM.  I missed the fine print,  but the server didn't.  Interesting to note that they close at 7 PM.  This is a very short window.   IF we had gotten the BOGO,  the rating probably would have been a 3.  \\n\\nWould we come back?   Possibly after 5 PM to use the BOGO if we were in the area.  Definitely would not make this a destination, however.\n",
      "output": "negative"
    },
    {
      "input": "Text: This review pertains only to the food and service as we didn't drink. As stated on other reviews the setup is poor and seems to neither serve the dining nor bar crowd well. My wife ordered the bratwurst, only to find out about 15 minutes after ordering it they were out. She settled on the mac n cheese which after an exceeding long wait could only be described as mac n milk. A hostess asked us about our experience and the manager did comp her meal. \\nI had the East Vally burger which was fine but nothing special. It sounded better on paper than in reality. The servers while nice didn't seem to be very good, though I will complement the hostesses for being outstanding. As a dining experience I would not recommend the Sleepy Dog though we may not be the clientele they're looking for.\n",
      "output": "negative"
    },
    {
      "input": "Text: Speaking as someone who does not eat meat ever/very often, I am not impressed with the food as my options are extremely limited.  I am impressed with the atmosphere and beer selection. If  I lived closer, I'd hang out here.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Terrible location. Just a couple girls gossiping about their crappy relationships. Totally inattentive  and irritating. Store looked in a disarray. I WILL NOT spend my money here. They didn't even acknowledge my presence.\n",
      "output": "very negative"
    },
    {
      "input": "Text: I've been going here for about 4 months now and have seen great results. They keep a fast paced creative workout, only 30 mins in most cases. For as many times as I've gone, 3 x week for 4 months, we always do a new exercise that keeps things from being boring. Of course the workout are targeted and they keep a log of everything. \\n\\nIf you can afford it the personal assistance can't be beat. I was in ok shape going in, and it is still a challange everytime. \\n\\nAll the trainers are pros, i worked with Jason and he is patient and professional.\n",
      "output": "very positive"
    },
    {
      "input": "Text: I've tried Sin City Dogs a few times and their dogs never dissapoint. Ran into them at Foodie Fest and had to try the Lobster Corn Dog. Wow. What a treat! \\n\\nThey embody what a good food truck is all about. Nice gourmet take on popular street food with friendly workers.\n",
      "output": "very positive"
    },
    {
      "input": "Text: I love the Herb Box. My company previously ordered catering from the North Scottsdale location and that's when the addiction began. You would have to fight off coworkers for left over's. The food is always fresh and delish!  The ingredients are perfectly placed and you know what your getting is prepared with love . There isn't anything on the menu I don't like.  I am here at least 2 times a week for lunch, I keep checking the desserts for the peach and cream tart . Peach season is coming soon , so expect me lurking the whole month of May.\n",
      "output": "positive"
    },
    {
      "input": "Text: I went here with a  few friends for my birthday, and it was an amazing experience! The d\\u00e9cor was beautiful (I really loved the wood/mirror artwork behind the main bar) and the service was perfect. \\n\\nWe all began by splitting the large shellfish platter. I personally love shellfish, it is a borderline obsession of mine...and this place did not disappoint. The lobster salad the best thing on the platter, and we definitely fought over it amongst my friends. \\n\\nWe all ate from the early evening menu. I had: Shrimp and Grits (Amazing! The jalapenos added the perfect amount of heat.), organic brick chicken (cooked perfectly, simple and delicious), and the marscarpone cheesecake (one of the best I've ever had). I also did the wine pairing because I liked trying different wines, and they all hit the spot, especially the port served with dessert.\n",
      "output": "very positive"
    },
    {
      "input": "Text: I really want to like Zoe's Kitchen. I do. I really, really do. \\n\\nI have been to Zoe's more than 5 but less than 10 times, and yesterday was my last visit, unless I want to stop in for some limeade and chocolate cake. \\n\\nI have tried MANY things at Zoes, and I try to listen to what others like .... I don't like their bread at all, so every sandwich I've had has been bad. The quesadilla is OK, but I'm not a big fan of flour tortillas. The chicken roll ups (I think that's what it's called) that I had yesterday (after a good friend's recommendation) were kind of soggy and yuck-o. I don't like the pasta salad .... or the potato salad ... or their slaw .... or cold rice .... \\n\\nDo you see my challenge here? The decor is adorable, and I really want to love the place, but I think I've paid my very last visit to Zoes. \\n\\nSo, so sad!\n",
      "output": "very negative"
    },
    {
      "input": "Text: Wasn't thrilled to go in the first place, but got tickets through work so what the heck. Show is only a few days old so I'll try not to be overly critical but I've seen way better and I feel like they put a lot of money into a show that is nothing more than a glorified cover band musical. The lead guy in the show had a good voice, other than that everyone else struggled or was just not very good.\\n\\nThe first half of the show kind of dragged on a bit but ended with a cool finale. They take a 7 minute intermission and the second half of the show was improved but left much to be desired. They seemed confused as to whether they wanted to play to the crowd or not... more crowd involvement would have been better for this type of show.\\n\\nQuite a few really funny spots in the show but it just didn't feel like it was put together well. Hopefully they can improve on it. With so many great cover bands in Vegas that you can hear the same music and more, it may be hard for them to compete.\n",
      "output": "negative"
    },
    {
      "input": "Text: So I've been here a couple times over the last few years. Today was my third visit. I had a toasted spinach bagel with egg and cheese-yummy. I was sitting on the front patio when I noticed a bird struggling in a high branch of the palo verde tree nearest the building. The little sparrow had it's foot caught on the branch and was hanging upside down. It would flutter it's wings valiantly every few minutes trying to right itself, then hang helpless again. I wanted to help, but it was so high up I knew I couldn't climb all the way up. One of the staff members came out to see if everyone was happy so I pointed out the little bird and asked her if they had a long pole of some kind. She went back inside and came out with a ladder and a broom. So she set up the ladder and I was preparing to climb up with the broom stick to see if I could help free the bird.  Meanwhile everyone on the patio and passing by had stopped to see what was happening. I was about to climb up when another staff member came out to assess the situation. He quickly came up with a better solution and disappeared inside. Shortly he returned with an extendable pole that would easily reach the sparrow. After gently trying to nudge the bird free we all realized the entaglement was more serious. This kind man climbed the tree and with the help of another volunteer on the ground pulled the branch close enough to reach. He then gently captured the bird and brought it down. Both of its feet were badly tangled with some sortof stringy moss. The bird's thrashing had twisted ithe string so badly he would surely have died before breaking free. Everyone helped to untangle his feet and then we set the tiny sparrow free. High fives all around!\\nI will go out of my way to eat here and tell others about the awesome people who work at Hot Bagels and Deli. \\n\\nMoral of the story: They are really nice here-and the food is great too!\n",
      "output": "very positive"
    },
    {
      "input": "Text: My husband and I came across How Lee restaurant by accident and I wasn't sure what to expect of it at first. I am pretty skeptical about any Asian restaurant in Pittsburgh since I haven't found any 'real' ones like those in New York, Boston and Maryland. \\n\\nHowever, when seeing big bowls with 'nothing' but chilies, we thought, \\\"Hey this must be good!\\\" We got even more excited when we saw the menu--a ton of Sichuan food to choose from. \\n\\nDespite the long wait time, we got our table as soon as patrons left and ordered the Chongqing chicken, which turned out to be very popular, and a slightly milder fish dish. It didn't take too long for the food to come despite the busy time. And the food were delicious! We have been to several Sichuan restaurants, and we have to say that How Lee is one of those that we would go back to again and again. :) \\n\\nSo if you're looking for GREAT Chinese food, check out How Lee! My husband and I look forward to trying other stuff on their menu (oh yeah, they also have non-Sichuan food which seem to be the 'non-spicy' ones.)\n",
      "output": "very positive"
    },
    {
      "input": "Text: I pulled up to the store, and my wife (disgustedly) asked \\\"Are you sure this is it.\\\" I told her to be patient and have an open mind.\\n\\nAfter entering the store part, I was pretty impressed. They had probably one of the largest beer selections I'd seen. And their website stated that if they didn't have it, they could probably get it for you. Nice!\\n\\nThen, we went downstairs to the wine bar. That sold us right there. Cozy, friendly, good selection... I want to go back. Soon!\n",
      "output": "positive"
    },
    {
      "input": "Text: Got a cotton candy sorbet on top of vanilla custard with sprinkles. It was absolutely delish and not overly sweet. The custard was so nice and thick that I was afraid the plastic spoon they gave me would snap. The servers could be a little friendlier and less monotonous. They were helpful but gave me the impression that they just didn't want to be there. The store gives the ambience of a darker Baskin Robbins. For a nicer experience, my advice is to get your stuff to go and eat it at the nearby park.\n",
      "output": "neutral"
    },
    {
      "input": "Text: SUPERB food + IMPECCABLE service = EXCELLENT meal!!! Seriously...we are big time sushi fanatics, and this place is now our FAVORITE place to indulge in sushi! It was so good, we went here for dinner twice in one week! Everything is so delicious and FRESH! Yuuummmm!!!\n",
      "output": "very positive"
    },
    {
      "input": "Text: had to get a cashiers check.  There were three people behind hte tellers counter but only one window open.  the line of three people essentially was begging for them to open the other two.  The tellers were just chitchatting and that's what upset me.  I had to get a cashiers check with they did with ease, and actually waved the 8 dollar fee, so that was a plus that made it an even A-ok in my book.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Yelp 100 Challenge 2013- 26/100\\n\\nWorking within the gaming industry calls for certain licensing requirements, fingerprints and background checks included. My office referred me to this place and off I went.The fingerprinting itself was a painless and effortless process. I was done in a jiffy-- in and out in 30 minutes tops-Not too bad for any government office. \\n\\nI didn't have to deal with ink stained hands, it's all digital!  The staff was friendly and seemed like they knew what they were doing. I did (8)sets of prints for 28 bucks. They only accepted cash so I had to hit up the ATM.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I will not be back to this restaurant. I placed an order for pickup last Thursday for myself and a co-worker. I had the small jerk meal and my co-worker had a side of collard greens. The chicken was hard, dry and cold. It wasn't fresh.  It was pulled from the fridge and put in the microwave. The beans were hard and rice chewy. The collard greens were bland. Very disappointing. I will not be back.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Don't go here for breakfast. Both mine and my husband's food was very greasy, cool, and not very tasty. I usually find it difficult to screw up breakfast, but this place found a way. The service was also slow. The $40 spent on some coffee and a few eggs was the worst $40 I spent in Vegas. I will not be back!!\n",
      "output": "very negative"
    },
    {
      "input": "Text: I got the #11 pho with any desired topping to choose. The beef broth was good! The bowl was large and worth the $8.50! BUT I found 2 strands of hair in it!!!! And another 1 in my mouth.... I didn't want to tell the worker but I should've. The servers were nice and the food was good, so I felt bad if I complained to them.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I never really liked this place. Every time I dined here I always had a bad meal. Not worth the money. The seafood dishes are bad and the meat dishes are even worse. I think Red Lobster is better, not by much. Save your money and do not even come here.\n",
      "output": "very negative"
    },
    {
      "input": "Text: The spa has both things that I liked and disliked:\\n\\nLiked - every masseuse I've had. Always great technique. \\n\\nDisliked - I got a spray tan here and did everything as instructed to do (wait about 7 hours before showering, don't sweat, etc) but after all that, I wasn't any darker. I waited one day, as I have had spray tans before and sometimes I Ames 24 hours for the full color to show. Nothing. I called and asked for a partial refund and they declined. It wasn't cheap either! \\nAlso, the shower area needs to be redone, badly. Very old tile - I think from back when it used to be the Alladin. \\n\\nMake sure, if you're a local, ask which days they do local's discounts because it makes a big difference!\n",
      "output": "negative"
    },
    {
      "input": "Text: I ordered something there for lunch, I couldn't quite make what it was.  It was too spicy!  I told the server I didn't want spicy (there were 3 choices, I asked for the mildest one) and it was strange-tasting, too.  I asked what it was several times because the information on the menu didn't make any sense but she didn't make sense either.  \\n\\nAnyway, it was way too hot and I like spicy foods but not this entree.  It could've been spicy to cover something bad.  I had to leave it, and I paid for it to be polite.  She asked me what's wrong with it, I told her I wasn't hungry anymore.  I have to give it a no rating because even though it was too hot, I could taste something (rats, maybe) but it was weird-tasting and gross.  I heard so many good reviews from my friends, i have to say my friends have no tastebuds.  It's a little too expensive and the portions are small.  I know better Asian restaurants in Glendale, AZ, this one NOT.\n",
      "output": "very negative"
    },
    {
      "input": "Text: This buffet was just ok for me.  It was kind of disappointing, maybe because it was hyped up so much or perhaps because it was a Tuesday night dinner.  The line was 10-12 minutes long.  The presentation was great.  Service was just ok; we had to ask the waitress for refills on the drinks.  \\n\\nI liked the jumbo shrimp cocktail, dim sum, and cheese bar with grapes and dried apples.  The snow crab legs and skirt steak were on the salty side for me.  I was super disappointed with the sushi bar - only 3 kinds but no fresh fish that I remember.  I had the california roll and shrimp tempura roll which were tiny and flavorless.  Also wasn't impressed with the choice of soups, none of which sounded appealing so I didn't even try any.  No lobster tails.  There was a selection of 5 salads cutely presented in individual cups and the two I tried (thai beef salad and pear and gorgonzola) were nothing special.  Didn't touch the salad bar.  I didn't try the prime rib because my husband said it was \\\"ok\\\" and didn't seem too excited.  \\n\\nI felt like the dessert was about a third of my meal.  I really recommend the ice cream - the coffee ice cream was super strong and not very sweet, which was different.  I also had a coffee which tasted like a dark roast.  The made-to-order dessert crepe station was cool and the crepe was yummy, but there was only one guy making the crepe so there was quite a wait.  The strawberry shortcake and tiramisu were good but I've had better.\\n\\nIn fact, there were not too many food items that screamed out at me and that I feel I HAD to taste, which is a huge factor in my tepid rating of this place.  It was good but I wasn't blown away.\n",
      "output": "neutral"
    },
    {
      "input": "Text: This place recently re-opened after being closed for a little while. My family and I decided to order some pizza's for dinner. Just awful!  Worst mistake ever. BIG BIG disappointment. Little Cesar's $5 pepperoni is better than this garbage. I used to like Rosati's but this order ruined it for me. I'll never order pizza from this place ever again.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Was here about 11:30 am on Fri/11 Oct:\\n- Definitely recommend coming to this store.\\n- The proprietors donate store gift certificates to charity (for charity raffles) and I had won 3 x $25 gift certificates at the Thu/3 Oct 2013 Round 4: Knockout Cancer For Candlelighters Kids event raffle.  \\n- I was in the store to redeem the $75 in certificates and the staff/owners were very friendly.  Cindy congratulated me on winning the raffle and said I didn't have to spend the entire $75 credit at one time.  The certificates had no expiration date, either, so definitely customer friendly policies.\\n- As I picked out what I wanted Cindy kept a running total to let me know when I was around the $75 mark.  I ended up getting $118.79 in stuff (including tax) - $75 certificates = I only paid $43.79.  Stuff I got included $30 skulls silver earrings, $7 Ed Hardy shot glasses, $9 skull & crossbones wallets.  Pretty sure my male/female friends in Thailand will love these gifts from Vegas/USA.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Superbowl Sunday at the Blues. i came to meet a group of friends to watch the \\\" who really cares about this game\\\"  show. I was mainly interested in seeing Madonna. I do have to say that we had a server who gave us the utmost attention. We had been seated at some tables near the bar mid restaurant that were wobbling and driving me crazy. At the request of the party she moved us up front and center to a much better and stable seat. Much better view to see the Material girl! So our server gets 5 STARS! Not only for that reason, she kept the glasses full and kept checking in with us, and took it all in stride as we ordered at different times and all had separate checks. Very classy, wish I could remember her name. Young girl with dirty blond hair. \\n\\nThe food was pretty blah in my opinion. Bar food none too exceptional. We had nachos that were on slightly stale chips. Good size. Everyone had a burger or sandwich. As I glanced over to my friends Pulled pork it looked dry and sad left sitting on the plate. She said it was \\\"EH\\\". I ordered a Gobbler Club sandwich. It was humongous but not that tasty, pretty dry. How can you go wrong with a club but the thick cuts of turkey did not sit well with me and I didn't like it at all. Bad texture. The commercials and time with fun friends saved the experience but I wouldn't go back to eat. Just drinks and sports. I like the location. Easy to park. Close to shadyside. Madonna really was the show stopper this night and unless she performs here I most likely won't be back.\n",
      "output": "negative"
    },
    {
      "input": "Text: Cash only. Cute place, good crepes, good coffee.\n",
      "output": "positive"
    },
    {
      "input": "Text: Yep.....still gets three stars.  The yellowtail Sashimi was a bit dry and the salmon skin roll was way chewy.  But the flavors were good.  Looks like they've done away with lunch specials.  But from all the Bud signs and specials, you'd think it was a bar.  Too expensive for the food quality!\n",
      "output": "neutral"
    },
    {
      "input": "Text: This used to be one of my absolute favorite restaurant in Vegas. I can't tell you how many people I have sent there. I have eaten here at least a dozen times. So why the 2 stars? The last 2 visits have been awful! The food quality has gone down dramatically and the service has went to shit. If you want to charge me $40 for an entree, you better have the proper service that is expected at that price point. I really think since the economy in Vegas has gone bad these places have cut back on food quality and servers to make up the difference. Screw that! You won't be getting my money and good riddance when you go out of business. I work hard for my money and I expect others to work hard for me when I spend it!\\n\\nI hope that this place can get it back together. They have one of the nicest views in Vegas and a great variety on their menu. I will have to hear it from someone else though because I will not waste any more money on a bad meal.\n",
      "output": "very negative"
    },
    {
      "input": "Text: this place really deserves negative stars. the money you end up saving is really not worth the troubles that you have to go through. you have to take two shuttles to get to this place, and they don't even have a sign that tells you where to take the second shuttle. their cars are crappy to the max!! the car was dirty inside and out, and w/ no power window. When i got my invoice after i returned the car, i noticed that it said i rented a 2008 Jeep Patriot ... i didn't know they still make cars that don't have power windows in 2008...on top of that crappy-ness the whole time the \\\"change oil\\\" light kept flashing.. \\n\\nforgetting to yelp this place was one of the biggest mistake i made on my trip!!!\n",
      "output": "very negative"
    },
    {
      "input": "Text: I see other diners had similar experiences as we did. I want to support local family owned businesses, but I would never go back to this place. \\nThe family tried hard and kept asking if everything was OK. What do you say? The food is all just really awful? And why don't they know that?\\nThey should never even have been open yet. They need to finish remodeling. Get rid of the broken Fuji Buffet sign as you walk in and the graffiti on the door. The tables and buffet lines, decor, are all from two restaurants ago.\\nWe were told to take any table we liked. They all looked dirty.\\nNormally in a buffet there are little signs on the sneeze shield that tell you what the dishes are. There were post it notes. In poor hand writing. And they didn't always match the food.\\nThe Cesar salad was a pan with about 2 inches of creamy water and lettuce and soggy croutons floating in it. I tried several different dishes, but the only thing that I even remotely liked was a stuffed tomato.\\nWhile my niece was up getting food, a man came out with a big can of chocolate pudding and \\\"glopped\\\" it in. Probably not the best choice.  A lot of overcooked, poorly seasoned food. \\nI see some people had hummus. I looked in vain for hummus or pita bread. But there were jalapeno poppers, egg rolls, chicken nuggets and onion rings.\\nWe also witnessed the argument over the drinks and also had our drinks refilled from a glass.\\nI feel they were earnest but were incredibly wide of the mark.\n",
      "output": "very negative"
    },
    {
      "input": "Text: The Plaza Midwood branch is always a logical stop on the book buying excursions which I occasionally indulge in.  Located across from the Book Buyers, I never fail to find find nice, gently used library books for a mere .50 for a paperback or $1 for a hardback!  \\n\\nThis branch is always busy and super diverse; it house a Spanish and Vietnamese language collection.  Pretty rad for a small library.  The collection is small, but easily accessible.  The varied clientele makes for good people watching as well.\n",
      "output": "positive"
    },
    {
      "input": "Text: I order from this place a lot and it's always been very good. The family loves it, I usually get pepperoni and sausage, regular crust with parmesan topping. The White Cheesy is always a good choice, the cheesy bread is awesome. I've had better pizza, but, for the price nobody else can touch Marcos\n",
      "output": "positive"
    },
    {
      "input": "Text: The place is hit or miss depending on which bartender you get.  They have some really good ones, but they also have at least 1 really bad one.  I won't name names but I wouldn't recommend the place on certain nights of the week.\n",
      "output": "negative"
    },
    {
      "input": "Text: We've visted Eastfield for the last time.  Very disappointing since it's close to our house.  These people just don't get it.  I'll start by saying that the food is generally above average.  The service is, and always has been, completely sub-par.  On our last visit there was one server, one bartender, and one manager.  The place wasn't packed, but there were probably 5 tables full and 6 or 8 people at the bar.  I guess the server was doing the best he could, but my wife and daughter got there drinks pretty quickly.  About 10 minutes later he came back to take our order and I asked about my beer.  He had obviously forgot.  It took him 5 minutes to walk over to the bar and get my beer.  \\n\\nWe've been here numerous times and there's always some issue.  No cold Corona's on Cinco de Mayo even though they're 50 yards from a grocery store.  A hostess telling us we probably couldn't be seated since it was trivia night.  Servers who consistently act like they're doing you a favor by waiting on you.  This place may make just because the area is starving for a place like this, but we've visited for our last time.\n",
      "output": "very negative"
    },
    {
      "input": "Text: I'd give this joint zero stars if it was possible.  This is the worst spot on Walnut St!  I'm not even sure where to start. The bar is small and overpriced. I had a steak fajita wrap that tasted microwaved.  The vegetables weren't even cooked. This is a place no one wants to--or should ever want to go.\n",
      "output": "very negative"
    },
    {
      "input": "Text: First off let me say this, if you want authentic French cousine... go elsewhere this isn't anything close to resembling real french cuisine.\\n\\nThat being said, we went here for a birthday dinner.  The atmosphere was charming and quaint.  The waitstaff was kind and willing to explain if there were any questions.  The food... was... boring.  Completely boring.  There was nothing resembling what i have expected.  Being that I've eaten real french cousine cooked by a frence chef, this was a let down.  At almost 300 for all of us... I would never, ever go there again.  Even the desert was lacking.  The wine was bland.  The entree was overcooked and underwhelming.\\n\\nThey should consider hiring a chef who is familiar with authentic french cousine, or change the name of the joint.\n",
      "output": "negative"
    },
    {
      "input": "Text: If your on the hunt for some chicken but tired of KFC and church's chicken, this is the place for you.\\nThe good \\nI recently purchase a groupon for 11$ which gave me 2 10$ coupons to use here great deal. I ordered the 4 piece chicken tenders fries and sweet corn balls 8.99 plus tax I also ordered and extra biscuit .50c after my groupon my total came out to .21c great deal I get my order about 15 min later as they make it fresh. Man the taste is so unique seems like they season with a lot of pepper so so good. The fries are great but what really stands out is the sweet corn balls man those rungs are so good. The staff has always been nice although sometimes there is only one person there and I feel bad for him, but he is nice and always helpful.\\nThe bad \\nThis place closes every now and then for weird reasons and some very understandable reasons like the ac being out one time they were closed cause they ran out of chicken. \\nOverall \\nThis place is great especially after the groupon and other discounts you can find a def must try for chicken lovers.\n",
      "output": "positive"
    },
    {
      "input": "Text: I went to this restaurant for the first time with my co-workers (including a Chef).  There were five of us and we were seated right away for our reservation.  We were greeted by a server and asked for our drink order.  Two of the guests ordered a cocktail and the server came back with the wrong order.  He took the two drinks back and came back with the wrong drinks again. One of the guests offered to drink it anyway so it wouldn't go to waste but the server told them that if he left it there, he would have to charge for the drink.  For getting the order wrong twice, he should have given the drinks for free!  The other three (including me) ordered a bottle of wine and the server brought only one glass for the wine.  I know it was loud in there but I clearly told him that \\\"the three of us are going to have wine with our veal chop and rib eye.\\\" He even recommended the wine to drink with our meals. Not sure where his mind was. He was very nice but just couldn't get the order right.  \\nThe garbanzo bruschetta that was brought to us in the beginning was a nice touch.  We ordered the octopus as an appetizer and it was very delicious. It was the most tender octopus I have ever had. They also brought us a slice of cold bread for each. It was a little hard and did not offer to bring more.\\nThe meals took a long time to come out. Th server explained to us that the rib eye for two took longer because it was so big. He quoted us 15 more minutes but it seemed longer than that. Maybe the chef was too busy in the kitchen.  Once the food came out, I struggled with my veal chop.  It was not tender and it was difficult to wrangle. I asked for a steak knife but they did not have one. The veal was very tasty but it had too much fat for me and it was not tender enough.  The rib eye that my friends has was better. It melted in your mouth! The other two guests were also happy with their meals.  We shared two desserts: the trio of gelatos and the flourless chocolate cake.  They were both really good but the gelato lacked presentation. The three scoops were piled on top of each other in a small metal dish.   \\nI would have given it a 4 but I was not ok with the mistakes that the server made. I saw a man in a suit walking around the restaurant (I assumed the manager) and never came to our table to see how everything was. There was table with some celebrities next to ours and a lot of focus was given to them.  But everyone should be treated equally in a high end establishment such as that.  If I were a server and made three mistakes with the order, I would have told the manager to visit the table.  For being an expensive restaurant, I expect better and more attentive service.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Decent service, and good food. I like their happy hour. I wouldn't come here if I was starving but portion sizes are adequate.\n",
      "output": "positive"
    },
    {
      "input": "Text: After seeing my 2nd show here, I can say it will be my last.  Super over-priced drinks, and if you aren't near the stage, it's almost impossible to get a good view.  I don't know why bands continue to have poolside concerts.. The Hard Rock pool is even worse.  I'd much rather see a show at a regular venue with a decent layout.\n",
      "output": "negative"
    },
    {
      "input": "Text: My 10 year old boys had fun.  A little pricey but it is clean, well lit and not too loud.  For the adults....the wifi blows, the food is not very good and expensive.  A small iced latte was just under $5.  Can't bring anything in either....(and Pepsi products..ick).\\n\\nAll attractions/games were in good working condition.\n",
      "output": "positive"
    },
    {
      "input": "Text: So here is the good and the bad;\\n\\nThe Good: The food. Although I have not had any entrees, but my girlfriend said everything she had was absolutely amazing. I myself have had the happy hour Mac n Cheese Trio; which was great a month ago but we did honestly get an iffy order the other day. The loaded french fries where also awesome (add the tri-tip, amazing). \\nThe beer selection is also a plus. Don't know if it's an on going thing, but all twenty taps were local Arizona breweries. We finally tried their own beers too. I thought the Pale Ale was their best, as the Cherry Porter was only slightly cherry-ish. The Goze was also one of the most unique beers I've ever tried; something like a soughdough bread beer. \\n\\nThe Bad: First off parking sucks, but then again, everywhere in downtown Phoenix has bad parking. Either the tiny lot is full or reserved for valet. Anyway, while the food is good, it is a bit on the pricey side and I feel breweries are more of a casual hangout spot so it's hard to throw down $15 to $18 for an entree on top of beers. Also, I love Happy Hour and I was surprised to find a bar & brewery that doesn't have beer on Happy Hour? Only sides & apps. \\n\\nOverall; great beer selection, great appetizers, no beer happy hour and slightly higher priced meals. We would definitely go back, but probably for a group event (as there is a lot of space) or special occasion like a birthday.\n",
      "output": "neutral"
    },
    {
      "input": "Text: IHOP is barely a step up from Denny's in terms of boring chain food. Last night was the first time I ever had dinner there, and it tasted like squishy, mushy cardboard. The food took forever even though there were only three tables in the place with customers.\\n\\nThe reason I gave it two stars instead of you is because the breakfasts are pretty good. I don't mind them except the omlettes which are way too oily. The coffee is almost bad, but the waitresses always look happy.\\n\\n[update April 2, 2011]\\n\\nWhy'd I go back? I hate this place now. We went today for the first time we have all had a chance to go out together for breakfast. I was excited to do this and was eager. I should've stayed home.\\n\\nMy wife got a waffle with her combo that was cold, tasted like cardboard, and was crunchy. The bacon my wife and child ordered was burnt, crispy and did not look like bacon at all.\\n\\nMy sausage (I always upgrade to turkey sausage since the regular pork kid here is vomit worth) was totally cold. I sent it back and complained. I think she microwaved my plate. \\n\\nTheir coffee is always burnt so I got an iced coffee. She said they had Mocha, Vanilla, or Hazelnut. I asked if they just had a regular coffee flavored one... she said yes, and brought me disgusting hazelnut (glad I'm not allergic!!)\\n\\nOk now it's three hours later. My daughter laid on the floor whining about how bad her stomach hurts, I've been to the bathroom twice and my wife is asleep because she said if she didn't lay down, she would puke. Seriously.\\n\\nThe management (district managers) really need to care enough to read YELP.  They remodeled the outside of this place and, I guess, spent all their money to make it look pretty so we'd forget they serve dogfood.\n",
      "output": "very negative"
    },
    {
      "input": "Text: I went back for more... stir fry and bahn mi this time. Both were excellent... great proportions making it an excellent value. Awesome flavor. The people running this place are extremely nice. The bahn mi was even better than the one I get it Da Vangs, which is saying a lot since that place is still my #1 favorite for spring rolls and pho.\n",
      "output": "positive"
    },
    {
      "input": "Text: I've already posted this review for the location at Bell and 7th Ave, but thought I needed to post it again since we took our dog here, too.\\n\\nThis \\\"pet hospital\\\" is a scam and a total waste of money. Their vets seem like they barely passed vet school. We took our wonderful dog, Duke, into them when he developed a lump on his side. After taking x-rays, blood tests, etc., the vet told us that the lump was \\\"a medical mystery\\\". Prior to this, we had signed up for their pet wellness plan. In short, we took our dog to a reliable, trustworthy vet (Dr. Ryan at Blue Cross Vet Clinic) and it turned out he had bone cancer :-(. He ended up passing away this summer, yet my husband and I are still being forced to pay for our Banfield pet wellness plan each month, even though our dog is dead. Thanks, Banfield.\n",
      "output": "very negative"
    },
    {
      "input": "Text: It seems that we've been on a whirlwind tour of Dairy Queen locations recently, and this is no exception.  While the Plaza Midwood store looks like it might be one of the originals, and the - possibly closed - counter in Eastland Mall probably opened not too longer after, this Cotswald outlet is of the newer variety, and as such, makes me wonder if it will be more like the similar style that's near Wal-Mart on Albemarle Road (a bad experience all around).\\n\\nFor whatever reason, I have to say that it wasn't - the staff is generally quite nice, and service is good.  The only downside to the whole thing is that the store doesn't have much seating inside, so you should typically prepare to get your goodies to go.\n",
      "output": "neutral"
    },
    {
      "input": "Text: This place has been on my list for a few weeks because as a vegetarian, I am a sucker for natural, organic places.\\n\\nI wish I could say that I loved this place. I really do. I wanted to. I tried. \\n\\n*sigh* Didn't happen. \\n\\nPros:\\n* The decor is cool and new.\\n* They have the cool drink station with tons of beverage options.\\n\\nCons:\\n* The vegetarian offerings are slim unless you want to eat a ton of cheesy, simple white carbs as the options are either served on white bread or are a pasta.\\n* The food was very oily, which is not something i expect from a place that promotes healthy, clean food.\\n* They are pricey and the servings are small.\\n* NO nutrition info available anywhere. I like to know how much fat, sugar, calories are in my meals.\\n* The staff was not knowledgeable about the menu. When asking questions, we were either told that they didn't know or they simply read to us off the menu.\\n\\nSeriously bummed out because I was so excited about trying this place and most Gilbert residents will agree that we need some good healthy options on the east side.\n",
      "output": "negative"
    },
    {
      "input": "Text: This place is fun and the food is delicious, great service and location! Try it before or after catching a movie!\n",
      "output": "positive"
    },
    {
      "input": "Text: Girls in Lingerie, explosions, pirates, one-liners, and more girls in lingerie!  What's not to love?\\n\\nIt's a great show to experience at least once.  It's pretty cheesy but hey you're in Las Vegas.  No problem bringing the kids.....they will be amazed by the songs, dancing, and pyrotechnics.\n",
      "output": "neutral"
    },
    {
      "input": "Text: The food here is barely a step above Denny's but that is kind of what I was expecting and was not all that shocked. The service was OK, yes just OK; a couple of things were forgotten by the server.  I could probably give this place a 2 or 3 star rating but on my visit I chose to sit on their patio since it was a nice morning.  Well, this establishment chooses to allow their patrons to sit at their tables and chain smoke...before, during and after their meals! WTF is up with that? Isn't it now law that smoking is banned within X amount of feet of the door AND where food is being served/consumed?  I'm not sure who is more to blame; the owner for allowing this or the idiotic patrons that can't put down their nicotine sticks for one god damned meal!  I mean really, you need to be holding a smoke in one hand and a fork in another!?!?!? I won't be back!\n",
      "output": "very negative"
    },
    {
      "input": "Text: Service was slow and the waiter seemed absent-minded. This actually worked to our favor because he ended up removing a burger from our bill for some strange reason. We were in a hurry and didn't have time to argue (at least, that's our excuse), so we treated it like a comp and tipped accordingly. The burger itself was pretty good, but I doubt I'd ever return.\n",
      "output": "negative"
    },
    {
      "input": "Text: So I came for another work lunch since they have decent lunch specials and just wanted something simple. \\n\\nThis visit was made uncomfortable by a health inspection going on. \\n\\nThe most important thing for me was that they didnt make a stink on the temperature or cleanliness of the sushi because it was fine. That is by far the number one thing because that's what I'm eating. The chef washes their hands religiously between different orders and when coming back to the bar from the back- second most important thing.\\n\\nWhat made it uncomfortable is that I'm sitting at the bar and two inspectors are reaming the sushi chef about this and that. That's just not cool to do in front of customers even if it is a kitchen nightmare. \\n\\nI almost said something about some points being made. Like somehow they said you cant prepare sushi without gloves and that it is violation. What?! What sushi place, hell, what food kitchen wears gloves?! I don't want fucking glove particles in food and almost no respectable high end chef will agree with that being \\\"cleaner\\\". Apparently you have to have a contract with the city for it.....err, that just sounds like some sort of business racket that they probably charge money to obtain. You can \\\"feel\\\" the right cut of fish with gloves on.  They got on him about not having a 3 compartment sink. They had two separate small sinks..... etc, etc. \\n\\nI think the health inspection is a fabulous idea but they get really hung up on the details that are trivial. \\n\\nI had to leave and stuffed my food in my mouth fast. I was getting really annoyed at how unprofessional it was to be discussing this in front of me.\n",
      "output": "neutral"
    },
    {
      "input": "Text: It's a restaurant in a church!  What a unique twist in fine dining. \\n\\n1) BBQ Duck Spring Roll- this is not my favorite dish.  The BBQ overpowered the duck and made this dish into a salty mess.  Also, the portion is ity bity- one spring roll cut into 4 mini pieces.  On the contrary, the menu indicates that this dish was featured in the Taste of the NFL.\\n\\n2) Maple Leaf Farms Duck Breast- now we're talking!  Thought I'd give duck another chance and Bonterra proved itself.  This dish is simply phenomenal!  My duck was juicy, flavorful, and the portion was decent.  The quinoa and corn slaw added a tasteful zing to the dish making it unforgettable!\\n\\n3) Veal Porterhouse- The meat was prepared with the right amount of flavor and tenderness as evidenced by my fiance finishing the entire plate in record time!  My one bite of his plate also led me to believe that the cook did a wonderful job with the veal.\\n\\nJust a side note, the restaurant has valet parking available but parking could be limited, especially on weekends.  We had to park in the shopping center next door.  Enjoy!\n",
      "output": "neutral"
    },
    {
      "input": "Text: I came in for a full set didn't have an appointment and was able to get seen right away. Tracy did my nails I LOVED the way she shaped my nails, however the paint job is not good :( you can see the top coat and when it stops it. The coverage is not good. Also I felt pressured to leave when my nails were not all the way dry. I would return again just gonna have to really look at my nails before I leave\n",
      "output": "neutral"
    },
    {
      "input": "Text: Absolutely horrendous!!  I went in with a little bit of mud around the fenders of my CUV, they chafed an extra $5 because they would need to hose off the tracks after my car went through. Really?  That's ridiculous. Then when they said my car was ready I get in and look at the floor and there is still dirt everywhere...did they even vacuum it out?  I told the workers that it was still dirty inside and they told me I just got the basic wash...so I pay you idiots $18 dollars to not clean my car. Holy cow. I'm never going back. Awful customer service. Try to upscale you on everything. Never going back. You shouldn't go either. You'll probably receive better customer service from the ghetto machine only car wash right across the street.\n",
      "output": "very negative"
    },
    {
      "input": "Text: The past few visits to the Venetian Hotel I've made it a point to eat at Demonico's. The service is impeccable, waiters remove plates the second you are finished and they are very approachable. The most recent trip I had the braised pork appetizer w/cranberry, creole mustard and basil which was delicious. The entree consisted of the charbroiled bone-in filet mignon with roasted root vegetables, fingerling potatoes and jumbo onion rings. Very fun. Thanks to Hector, my server, everything arrived on time and well prepared.\n",
      "output": "very positive"
    },
    {
      "input": "Text: The Hype surrounding this place will probably lead to your great disappointment.  We moved in to the neighborhood, and all we heard was Campiti's this Campiti's that, and how it is without a doubt, the best pizza in the Burgh.\\n\\nSo, of course we tried it, and were pretty excited to do so. Now I have lived in several different Pittsburgh neighborhoods, and you always find the pizza you like where you live. Campiti's pizza is not the pizza I like. I wouldn't order a pizza from them again.\\n\\nHonestly, it was about up to a frozen pizza standard. Now, I'm not saying they are making frozen pizzas, they aren't but, I have even had better frozen pizzas than the pizza we got from Campiti's.\\n\\nAnother reviewer hit the nail on the head saying people who say this is the best pizza around probably have some long running emotional attachment to this place That can be he only logical reason that people actually say it.\\n\\n.\n",
      "output": "negative"
    },
    {
      "input": "Text: First of all, I have to say my only reason for giving a 4-star rating is because I haven't been to many other authentic izakaya style restaurants in Vegas so I don't have many to compare it to.  However, I'm a huge fan of sushi and have had a few very authentic home-cooked Japanese meals, and based on what I know from these experiences, Kyara was a pleasant surprise!  It's so unfortunate that it has gotten a few poor reviews so early because they really almost kept us from checking it out.  The bottom line is, the food was great, the atmosphere was clean and comfortable, and the price-point is great!  Do yourself a favor a give Kyara a try.  Personally I can't wait to go back for more!\n",
      "output": "positive"
    },
    {
      "input": "Text: Hands down the best buffet in all of Vegas and I've been to them all countless times over the years.  The only other buffet that comes close is at the Bellagio, but the Wynn's is better.  Rio is great too, but the Wynn serves a considerably higher level of cuisine.\\n\\nNormal dinner is $35.95 and I saw that on Fri/Sat nights, dinner is $38.95.  I've had the dinner buffet here before and it was fantastic, but this time, I hit it for lunch and it was only $22.95.  The selection is not all that different from lunch to dinner and at that price, is just a few dollars more than a buffet at a place like Harrah's.  If you go for lunch, you can have the very best and it won't cost much at all, now that's true value.  Quality and selection-wise, there is just no comparison and with the exception of the Bellagio, nothing else comes close.\\n\\nI'm not even going to begin to describe all the incredible items that I saw and enjoyed.  One of my favorite regular items in their selection is the smoked salmon.  That's the first thing I go for every time.  Yikes, I must have eaten the price of admission in smoked salmon alone! :)  Even their dessert selection is downright astounding...all I can say is highly, highly recommended!\\n\\nIf you do only one buffet in Vegas, this is the one.  When I die, heaven better look like this!  Long live the king.\n",
      "output": "very positive"
    },
    {
      "input": "Text: My husband works out at this Golds and I stopped by to change the card we have on file and make a change to my membership. The girl at the front desk was rude and seemed miserable. I asked a few questions about our membership (for example: Will the next payment for sure come out of the new card?) and every time she responded with \\\"I don't know, I just work the front desk.\\\" For being the first person everyone interacts with when they walk in, I feel like Golds Gym should be making sure their guests have a pleasant experience and should inform their \\\"front desk\\\" employees how to answer what I thought were simple questions.\n",
      "output": "negative"
    },
    {
      "input": "Text: I recently had to get an MRI for a foot injury that ended up being way worse than I thought or the doctor could tell via x-ray. I was sent to Scottsdale Medical Imagining directly from my Podiatrist so while I did zero research before coming here, I had a great experience especially for having no idea what to expect.\\n\\nThe process was easy, I had a 12:30pm appointment, arrived at noon and was immediately seen by a Front Desk worker who helped me with my paperwork. She was extremely friendly and personable. After, I waited about 10 minutes and was taken back. Every employee I interacted with was friendly and thorough with explaining the process. It put me at ease since I have never had any imagining done before. The actual MRI took an hour but the staff was again helpful and comforting.\\n\\nI've only had 1 trip here and hopefully there won't be more but I definitely recommend :)\n",
      "output": "very positive"
    },
    {
      "input": "Text: Staff is nice and friendly but the car wash did a terrible job. They had employees dry my car but when I got home I discovered spots all over. I'll stick to Fabulous Freddy's from now on.\n",
      "output": "negative"
    },
    {
      "input": "Text: Too many slots, and not well laid out. There are very few table games, so the few they have tend to be overcrowded. The bars were overpriced and understocked. There was a three-hour wait to get into the restaurants, but they wouldn't take reservations before hand. For my first trip to a casino, it was fun for a while, but that quickly wore off. I wouldn't be inclined to hurry back.\n",
      "output": "negative"
    },
    {
      "input": "Text: The place is small but they have a patio that appears to accomodate as many folks outside as the actual dining room.  Menu is above register which is also where the baked goods case is located.  Makes it difficult to come in and view the case while someone is placing their order.  Intersting menu items and decadent looking desserts.  That Napoleon LOOKS impressive.  If I make it back here I WILL be having one of those.  I ordered a scramble with spinach in it -can't recall the name.  It was just okay.  It was more like a fluffy, undercooked omelette.  That could be a HUGE problem if I had been dining here with my spouse but for me, eh, no worries.    The macaroon was interesting but not like a traditional macaroon, much bigger to start.  Have to say it was rather tasty too.  My issue with this place -\\nIt took so long to get our food.  For almost $24.00 I could get a full breakfast served and my coffee refilled.  I just don't think you get your money's worth here and the long wait just took it off of my places I bookmark.  For a week day the place was hopping and the parking lot was crazy -and it wasn't even close to the lunch hour.\n",
      "output": "negative"
    },
    {
      "input": "Text: I was warned.\\n\\nI got called out to come here by some friends on a Thursday night and the experience went as such:\\n\\nEnter to be carded by a young lady at the hostess stand. Which is completely okay, I'm in my late twenties I don't mind being carded.\\n\\nI make my way to my friends and am informed of karaoke and a lack of waitresses. No sweat I say, I'll hit the bar. \\n\\nI visit the bar and notice the giant wall of TVs, plenty of space to sit and a patio. Good stuff so far.\\n\\nThe bartender cards me yet again and then gives me a wristband to prove my age. I oblige but can't help but wonder why the lady at the door didn't perform this function as well, odd. \\n\\nMy Kiltlifter is served in a plastic cup. Now, I work in a bar, we serve in plastic when we're at or close to max capacity. There were _maybe_ 20 customers in the building. We sometimes get rowdy, but I doubt enough to warrant plastic, so what's the deal?\\n\\nThe beer was as it should be, cold and foamy. We also ended up with shots, as our resident karaoke queen needed her nightly round. Interestingly enough the shots came in standard glassware. \\n\\nNo one ordered food, so I'll not comment on the supposed quality. I wouldn't expect much though.\\n\\nThe patio was visited as I chatted with a surly Scottish gentleman smoker. I definitely would like to see this patio during a nice spring/fall day. Looked great during the evening.\\n\\nThe restrooms were not visited on this maiden voyage, so I cannot comment on the condition. After reading the previous reviews I'm perfectly okay with that.\\n\\nI'd give it another shot, but I wouldn't recommend the place to someone looking for sports, beer or karaoke even. It was par to sub-par all around. Bummer, as it's a nice building and in a great location.\n",
      "output": "negative"
    },
    {
      "input": "Text: Do I really need to review a Starbucks - I think everyone knows what they are getting when they go in.  The baristas are super awesome at this location and are quick with the drinks.  Seating space is lacking, but that is OK.\n",
      "output": "positive"
    },
    {
      "input": "Text: This place is horrible!!! Can't believe how they are still open!! We went for RW, and what a waste of money and time!!! The only up side was the service, our waiter was very attentive ... But the food was terrible!!\n",
      "output": "very negative"
    },
    {
      "input": "Text: It's certainly not the best food, but it is close to our house, usually prompt, and pretty cheap with the 2 for $20 and kids eat free. So, it was an OK choice on occasional nights when we didn't feel like cooking or just wanted a change of scenery.\\n\\nThat is, until last night. After first waiting for 15 minutes for any wait staff to appear, then waiting an additional several minutes for our waters to arrive (not to mention the additional 10 minutes for the single beer to brought out), then waiting for quite some time for our meals to arrive, we discovered that somehow 1 order wasn't placed. At this point it was a full hour from when we were seated. I waited an additional 10-15 minutes for my salad to arrive. The manager stopped by to offer chips and salsa, but we'd already had an app with the 2 for $20, so we declined.\\n\\nAt this point, the kids were tired and restless, and ready to head home. I packed my salad in a to go box and asked for the check. They offered a 10% discount, which amounted to less than $3 on the total bill. Unfortunately, at this point we discovered that the restaurant had stopped the kids eat free plan as well. \\n\\nSo, all told, the meal took twice as long as we planned, with a lot more hassle than necessary, and we spent more than the quality of food warranted, and certainly more than the overall experience warranted.\\n\\nSince the primary reasons we chose Applebee's on nights like last night were the convenience and relative cheap cost, we won't bother going back in the future.\n",
      "output": "negative"
    },
    {
      "input": "Text: This place is a pit. I was a national delegate to the DNC from California. Most of our delegation was here. The day before we arrived, part of the facade fell off leaving 7 rooms uninhabitable   No room service, no room charges, terrible restaurant and bar. Breakfast each morning for the entire delegation tasted like plastic food. $310 a night for this\\\" boutique hotel\\\". Rip off. They installed a new computer system days before we arrived and many staff didn't know how to use it properly. One day people got stuck in the elevator for over an hour. My room wasn't cleaned 2 of the 5 days I was there. When I called housekeeping to complain, they either didn't answer the phone or promised to get it done. After three attempts I gave up.   My clock didn't work in the room, lamp didn't have a lightbulb, and the iron was broken. This hotel chain should be ashamed of what they did to the California delegation.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Since the last post my diet has changed dramatically. I had to learn how to find the right places to eat and Acacia was one that I now frequent because they are super flexible and when I told them what I couldn't eat they offered up alternatives.  THAT WAS AWESOME!  Sometimes it doesn't seem like the lady at the front register isn't so friendly but once you get to know her you realize she does care. It's quickly becoming one of my fav's.\n",
      "output": "positive"
    },
    {
      "input": "Text: Order 2 large Chilis\\n2 spicy Chicken Nuggets\\n2 large Drinks (Fruit Punch and Diet Coke)\\n\\nSimple order you would think...........NOT\\n\\n2 large chilis were filled only half full\\nNo spoons to eat it with\\nDoes Diet Coke sound like Regular Root Beer?\\n\\nI will keep writing reviews on this place until they change their ways. Give someone else a job if you don't want to work there.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Just as an update, I ended up having to TOW my car away from Arizona Dyno Chip, and I took it to Gene's Auto Worx (the highest rated auto shop in the area on Yelp). Gene tackled the issues with my car, and called me back a day later to say that my car wasn't running because the Mass Air Flow sensor wasn't plugged in. I'm working with some consumer reporting agencies to try and get at least the cost of the tow back from Arizona Dyno Chip, since it wasn't operational due to Arizona Dyno Chip not even bothering to put it back together. These guys are jerks and scam artists; Arizona Dyno Chip will scam you and Arizona Dyno Chip will rip you off. Look for a high rated, trustworthy auto shop on Yelp!\n",
      "output": "very negative"
    },
    {
      "input": "Text: I don't think this place is as great as they say it is.  It's pretty dirty.  Teachers don't pay that close attention.  Our child went here because everyone we knew had their kids here as it was some what reasonable but since being here, we've found so much better.  It's certainly not worth 4+ stars.\n",
      "output": "negative"
    },
    {
      "input": "Text: The food here at the Beat is better than the coffee.  The sandwiches and salads are well prepared.  The ambiance encourages people to just be themselves, whether they want to chat with friends, listen to records, chow down on some sandwiches or just left alone to surf on the Internet or read. The location's great as well with plenty of street parking nearby and big windows for people watching.\\n\\nMy only complaint is that the coffee isn't that great. I overlook it because of all the other reasons I wrote above. But it is ironic that a coffee house should serve sub par coffee.\n",
      "output": "positive"
    },
    {
      "input": "Text: This is a one time kind of place.  It's a rotating restaurant at the top of the Hyatt in downtown Phoenix.  I've seen better views but its still kind of nice.  I liked that it has little signs on the wall with facts on them that you can read as you spin around.  It doesn't spin real fast but I get sick easily.  I did feel a little nauseous at times.  It takes an hour to do one full rotation.  My husband and I came here for our 1 year anniversary.  It was a Monday night and the place was packed and very loud.  The design of the restaurant enhances noise and makes it even louder.  My husband and I could barely hear each other and our waitress had trouble hearing us too.  She was very friendly though.  The restaurant had done one complete rotation (1hr) before our food came out.  I had the chicken cooked two ways.  It was ok, but it was not worth the $30.  Every entree is $30+. Drink prices are outrages.  My husband had a simple drink (don't remember the name) and it was $13. The Compass will validate your parking but it was unclear where we were supposed to park and we ended up parking in the wrong place and had to pay $7.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Seen this place a few times, decided to walk in to ask for a menu,  they said no menu, just like that not helpful at all. Place was completely empty besides me then this security guard walked in and they offered him a sample but not me. Wanted to order a soup but was completely ignored then this lady who didn't understand English came out and couldn't help me at all so I left frustrated. With no food or tea!\n",
      "output": "very negative"
    },
    {
      "input": "Text: Ever walked into an old establishment and feel like you leave needing  shower...welcome to Dona Maria. It's plain damp feeling and just unpleasant. The food was OK but being  regular lunch eater in the downtown area I'm glad I waited so long to try this place and it will be a long time before I try it again. Sorry!!!\n",
      "output": "very negative"
    },
    {
      "input": "Text: Dear Traderiffic Joes,\\n   I use to only be exclusively yours, but your LACK of incorporating a DESCENT produce section has driven me into the arms of another store.. To make you feel better, you still have certain things only YOU can provide. Also, what you lack in produce you most certainly make up for in your wines ;)  I still love you Trader Joes, I just cannot be monogomous with you anymore because while I love your amazing products, I need good old affordable produce in my system too.\n",
      "output": "positive"
    },
    {
      "input": "Text: Was craving some Chinese fried rice and came out to find pretty good Chinese food at this hole in the wall spot. Totally a great bang for your buck which is weird to say in Vegas. Great family owned business. Will come back again\n",
      "output": "very positive"
    },
    {
      "input": "Text: Yes! The Yelp gods finally granted my wish! A Yelp wine event! Horray! Don't get me wrong, the events at breweries are amazing, but I'm a proud Wine-o. No shame! As soon as I saw this event I knew I was going to love it. \\n\\nI've heard great things about the Pittsburgh Winery and I'm excited Yelp brought me here because I know I'm going to be returning. It is a beautifully modern space that has such a cozy and warm vibe from the second you walk in. Dim lighting is my fav because it totally makes the atmosphere chill AND makes you look better (fluorescent lights are not my friend)! Ha! The red colors, barrels lining the walls and interesting art totally added to the feel of it all. I kept mentioning how awesome it would be to spend a Friday night here rather than dealing with the craziness of any old bar. It was a bit crowded, making hard to get through with all of the tables, however it wasn't overbearing and I still had enough room to have conversation with my boyfriend, Meghan B. and her plus one, Liz. \\n\\nThe wine was very good! Unfortunately I only sampled two of their reds, but I quickly found that their Red Blend was going to be my choice for the night. Prices were a bit steep, but I suppose $8/glass is really average around the city. I do wish they would have had more of a selection and had some more sweeter options, but I was content with what I had. \\n\\nThe wine decorating was cool and my boyfriend totally did our glasses up REAL  fancy. I was much more interested in having conversation with my fellow Yelpers! I can't do two things at once apparently. \\n\\nOnto the food. My favorite of the night had to be Gaucho (obviously!!). I cannot wait to visit their shop. The pork dish was amazing. The dressing was simply fantastic. I wasn't a fan of the horseradish dish, however everyone at my table was raving about it. I guess I'm just not a horsey person? The bread from Great Harvest was so good! I loved the rosemary loaf. It was grainy and wonderful. \\n\\nI'm so happy Yelp brought me here and I can't wait to visit again perhaps during a performance. Thanks so much, Rachel! Love what you do!\n",
      "output": "positive"
    },
    {
      "input": "Text: So, I read the great reviews on Yelp and when a friend suggested going here I was all over it!  Yes, let's go do Vintage!  So we get to Hollywood Regency Vintage and are overwhelmed with the selection of really cool vintage items.  There was an excellent selection of vintage jewelry and cool things rarely seen elsewhere like lipstick holders and little tin containers to \\\"hide\\\" hairspray under....and I was impressed.  \\n\\nThe woman who is the owner seemed very helpful and friendly....however, upon commenting on a gorgeous dress in the back room, the sales associate working said to us \\\"Yes, you think Prom with that one....but I had a woman 'OF A CERTAIN AGE' try it on and she looked pretty good in it too.\\\"  (She exaggerated it and meant OLD!)\\n\\nThen she turns to my friend who is one of the youngest looking,  beautiful women I know , (who looked about the same age as this sales associate)  and says: \\\"I think you might look nice in it as you are about the same age she was.\\\"\\n\\nReally?  Really?  She said that?  About a customer??? Did she forget in less than a minute that she called the other customer ancient? (she was dressed like a fifties Lucille Ball and maybe that kind of thing was said in the 50's??\\n\\nSo my friend looks at me and says in the nicest way:  \\\"So, I think I'M done here, you?\\\"  And we left.  \\n\\nI have worked in customer service and retail management for years and have never heard such a thing said to a customer.  WOW!~\\n\\nNeedless to say I will NOT be back.\\n\\nReally?\n",
      "output": "very negative"
    },
    {
      "input": "Text: I've never once been able to get a pretzel dog at the McCarran Airport location, unless I wanted (was able) to wait for them to cook up a batch (we're usually in a bit of a hurry when at an airport, no?). \\n\\nNot once have they had pretzel dogs ready to buy when I've been there; hoping others have had better luck.\n",
      "output": "very negative"
    },
    {
      "input": "Text: I just got this new product from the salon I work at called Solar White.  It whitens your teeth while you tan in a bed or outside.  Its pretty cool, and I highly recommend it.  But I digress.  I went to this tanning salon to try out my new product and also to check out the salon.  It was beautiful and the front guy was really nice and explained each bed and what it would do for me.  The guy at the front was really super helpful with helping me pick out a bed and lotion.  The bed was awesome! it pumped really cool lounge music and was definitely worth the money.  However, I'm not sure what happened when I got out cause it seemed like the catty police rolled through the lounge.  There was a new guy sitting next to the nice one.  Thrilled with the results of the new product I had just bought I wanted to tell them about how great it was.  As I started to tell them the guy who had helped me shot me down and ended it with \\\"Like this one?\\\" and showed me a tiny display of teeth whitening.  I felt like I just got verbally smacked.  Then the other guy at the front knew one of the stylists in my salon which I now know was not a good thing and they have personal issues.  TMI!  The only thing is this would have been a 3 star review if I had just walked out.  Word to the front desk boys: The Last impression is the Lasting impression.\n",
      "output": "negative"
    },
    {
      "input": "Text: This is your typical Lebanese place that specializes in Shish Taouk, Shwarma among others.  It has a good number of tables for eating there with a outdoor patio for the warmer months.  Service is fast and to the point, exactly what you want at a fast food joint.  If you go for lunch expect a crowd.\n",
      "output": "positive"
    },
    {
      "input": "Text: The whole dog prints everywhere and dog treats at the front, made me pretty hesitant, I mean dogs and food together?? Weird.\\n\\nHowever, I didn't see a single dog there, mind you it was Friday night. We were able to get a table for four quickly with no problem. I really enjoyed the atmosphere it's very homey and cozy and not too fancy. \\n\\nThe food and drinks came quickly and our server was awesome. My friend and I each ordered some ohso brews. Mine, the white elephant was super hoppy so I didn't like it and it never said that it would be in the description. My friend got the groovy and it was watery tasting, yuck! \\n\\nTo eat, I had the brisket which was great! The crunchy onions and sauce just make it. My friend who also ordered the brisket, had her bun come out burnt. It's not that hard to toast a bun dudes... Our other friends had the chicken sandwich and they said it was awesome.\\n\\nI would come here again, despite the dogs but next time I'll stick to water!\n",
      "output": "positive"
    },
    {
      "input": "Text: This shop, located in the Bellagio, is smaller then its counterpart located in Aria's.\\nThe chocolate fountain is amazing to look at and take pictures of.\\n\\nThe line is confusing and there are people everyone in this very small shop with very limited seating inside.\\n\\nI was so excited to be ordering individual desserts for my friend's birthday that I failed to listen to the girl that was describing what I was pointing to. My taste buds heard \\\"Raspberry Macaroon\\\" and the girl actually said \\\"Raspberry Macaroon with ROSE OIL\\\".\\n\\nNeedless to say I did not like the mini that I purchased for myself but my friend's all enjoyed, with great enthusiasm their desserts.\n",
      "output": "positive"
    },
    {
      "input": "Text: Went to this location and walked out not even 10 minutes later. When we walked in, we were greeted by the manager with an unintelligible grunt and a vague wave that we took as \\\"sit wherever\\\". We sat there for 5 minutes before anyone even acknowledged our presence. By then we were already debating whether we should stay or go. When a waitress finally showed up to our table, we were at our limit with our patience. We told her we needed a few more moments, which we used to confirm our decision to leave. On our way out, she said \\\"change your mind folks\\\" in a condensing and disgruntled tone. We will not be returning and I think we now understand why there weren't very many customers there.\n",
      "output": "very negative"
    },
    {
      "input": "Text: I loved the crispy crust of the pizza thought it was super good.  I think if you haven't been there and are at the San Tan Mall shopping that its worth a visit.  We went on a double date and it was a pretty good experience.  The only issue I had was that I thought they had a very small dining area, which was probably the reason for the 45min wait.  Also we went on a friday night and probably because of the small area it got very loud, which I know the management has no control over, but just an fyi of my experience.  I'd say if you haven't been and you love pizza its worth the visit.   I may try and stop in for lunch sometime but definitely not on a Friday night, it was just too busy.\n",
      "output": "positive"
    },
    {
      "input": "Text: The whole service was awful! We got seated and it took about 15 min to get our drinks ordered, then they had the dishwasher, chef, waiters and the manager all taking orders. When the food was delivered about 30 min later one of our orders was wrong and the other was burnt also the table next to us had the same issue. And in the end when we went to pay they didn't have change so they asked myself if I had change for a dollar and when I said no the poor waitress had to use her own tips to give out change to the customers! Never again will I go there\n",
      "output": "very negative"
    },
    {
      "input": "Text: We went for an early Saturday night dinner, drawn in by new fine dining in the area (which is limited) and the promise of local farm to table style. We are huge fans of many local farm efforts, which can be sampled at the Common Ground Co-op and the Market at the Square on Saturdays at Lincoln Square Mall -- and now, Big Grove Tavern.\\n\\nFirst, the food, from a foodie perspective: Fresh product, well selected and well cared for. The flavors of the natural food are highlighted. The preparation is often minimally invasive. The technique is classic French. The flavor profile is quiet. \\n\\nMy partner and I both wished for something a touch bolder. For example, the deviled eggs, a pre-starter, have yolks mixed with peas. We would suggest adding an acid note, perhaps a pickle. \\n\\nIt was nice that they brought out flavored popcorn as a freebie with our drinks -- a feature at BGT. The flavor of the night was white truffle oil -- and you could taste the oil. That was a real win.\\n\\nFor starters, my partner had the chili and cornbread, and I had the chicken liver pate with pickled onions and stewed rhubarb. I think mine was better -- really delicious, with rich, deeply flavorful pate contrasted against the rhubarb, which gave the bite the sweet and sour it needed to cut through. The farmstyle, whole grain bread had a wonderful crunch. The cornbread was a bit too refined -- it needed  more crust and less cake, more corn flavor and less cafe baked-good sweetness. The chili was savory, but mild--no real taste of chilis.\\n\\nThe entree and dessert courses were both very good, especially dessert. My partner had the short ribs, which were beautifully medium rare -- not a hint over or under. I had the roast chicken with dumplings, which was amazingly good. Crisp skin, moist and flavorful meat, with a delicious herb broth under. Three dumplings that tasted like a delicate stuffing and had a satisfying bite. Slices of asparagus that also had a nice bite and a lovely green flavor still -- not at all cooked out. The portions seemed just right -- not too much and not too little.\\n\\nFor dessert, my partner had the rhubarb crisp and i had the chocolate pot de creme. Both were really superb: refined, flavorful, rich, balanced. Nothing fussy -- just satisfaction in every bite, with very good coffee on the side (they use a medium blend from the Columbia Street Roastery -- a fine choice).\\n\\nThe food is not bold. Or experimental. Or imaginative. But it is good, very good -- much better, I thought, in terms of technique than Carmon's Bistro.\\n\\nIt's clear from the limited but well selected menu that the chef behind it is attempting to appeal to middlebrow Midwestern tastes, but doing it in such a quality way that I found it kind rather than condescending. People who don't necessarily like a chi-chi dining experience will enjoy the food, and those who do like fine dining will think it is predictable in its selections but well done nonetheless.\\n\\nSecond, the decor and atmosphere: I generally like the blend of industrial and contemporary tavern that the interior designer seems to have been going for, although the dark colors dominate a little too much, despite the effort to add bits of fun in the lighting options. \\n\\nBGT has a chic, young vibe -- somewhere between casual and serious. Dark gray walls with a black drop tile ceiling, black wire-cage pendant lamps with industrial bulbs of different shapes (reminds me of the recent Restoration Hardware line), bleached branch chandeliers over the bar area, outdoor party-lights with clear exposed globe bulbs interlaced with raw blond planks (one off note: the planks have lumber-yard stamps, which may be a bit too low-end for what they were going for),  fairly inexpensive light-wood grain tables and nicely selected dark chairs--if a bit flimsy--and booth upholstery. I hope that over time BGT will invest in some better art pieces, and ones that bring more interest and warmth to the interior. There's seating outside too, if you're a smoker or don't mind getting it second hand.\\n\\nThird, cost: Yes, yes, it's on the expensive side. BGT is fine dining, not family dining. I won't be eating here every night either. Of course, any diner can make the meal more affordable by just sticking with an entree, rather than getting the whole shebang -- I'd guess for dinner that this would run you $20-25 tops. But if you have a deeper pocket that night, the whole shebang here could run you $100 with tip for two -- and you still won't feel cheated. The value is here, given the quality of experience.\\n\\nFourth, service: BGT has a young, eager service staff. They took good care of us, and every other table I could see. From beginning to end, we enjoyed our time here.\n",
      "output": "positive"
    },
    {
      "input": "Text: This review is for a mid-afternoon visit on 2/27/13...\\n\\nDisappointing.  This pretty much sums up our experience.  It was our first time at Tailgaters and short of something monumental happening, it will be our last.\\n\\nThe decor is ok, it screams pizza joint turned sports bar.  This works out and will be great come summer when trying to find a cool, dark place to get out of the heat.  The restroom was clean and interestingly, the only place where I learned of the daily specials (they were posted on the wall by the sinks) after we ordered (the waitress never said a word about them and we didn't see them anywhere in the actual bar/restaurant area).\\n\\nIt's all a downhill review from here so if you are looking for reasons to go, stop reading now!\\n\\nWe entered the place to find two people standing at the front desk and a sign reading \\\"please seat yourself.\\\"  While the two holding the desk up appeared to acknowledge our presence, we were not greeted.  We selected a table away from the crowd in the bar because all the high tops appeared to be for larger groups and we were there to have a late lunch not get sh*t-faced on happy hour specials...\\n\\nThe first person to approach us might have been a manager and seemed concerned about how long we had been sitting without attention.  The main man asked about the on-tap selection as he thought a beer would taste good on the lovely spring day (remember we were primarily there for lunch not booze).  This guy didn't know the beer selection at all and went to the bar to bring us a list conjured up in some word processing program (not a formal menu).\\n\\nHe dumps this paper on us then disappears.  A few seconds later a different guy, clearly staff, appears and asks if we are ready to order.  We ask for menus and water and he disappears.  Within seconds we get a waitress who asks if she can get our drink order.  The main man orders a Kiltlifter and she zooms away from the table; I have to holler at her that I'd like whatever diet soda they have... This is the first time she seems to even notice I'm there.  My husband is a very handsome man but he isn't Brad Pitt!\\n\\nShe brings the drinks, in two separate trips, and we have to stop her from zipping off again to order.  She seems pretty put out by the fact that we want food off the menu and not just stuff from the Happy Hour app menu.\\n\\nWe get the HH quesadilla, the turkey bacon melt, and the bacon cheeseburger (ordering the cheeseburger should have been a moment where she could have offered the two-for-one burger special but she didn't).\\n\\nThe quesadilla arrives, it looks nice, the tortilla is perfectly grilled, but it's just plain cheese inside.  No seasoning, nothing special.  It is exactly as it reads in the menu and exactly what my 7 year old niece would make if I asked her for a cheese quesadilla.  \\n\\nOur waitress cruises the table and inquires about the quesadilla.  When the man says \\\"it's ok\\\" she responds by asking if he wants another beer (he's not even halfway through the original 16 oz).  When he says no, she zips away agin (I'm out of water and could use a soda refill but she apparently can't be bothered with such trivial matters).\\n\\nThe food arrives and our immediate reaction is WTF????  The turkey bacon melt is made with bacon bits and chopped turkey that falls right out of it the minute he picks it up.  It tastes ok but again, my niece could pull this off...  The burger is damn near slider sized and literally hiding in a bun twice the size of the meat patty.  It had two actual slices of bacon and tasted decent but again no seasoning and it was within my the abilities of my niece.  The fries weren't worth eating, pretty sure they came from a bag in the freezer.\\n\\nAs we are eating, the waitress speeds past and asks how things are and again, the man says \\\"it's ok\\\" and she responds with \\\"want another beer?\\\"  When he says no, she's gone again (still no refills of water or soda).\\n\\nWe finish and pile our dishes and the waitress comes and removes them only now asking if I'd like any refills.  When I respond no, she takes all but one plate and disappears.  And we wait.... And wait...\\n\\nHas anything about our visit indicated we want to spend one more minute in this place?  Our beverages are gone and we have declined more, the food that was edible is gone and we haven't ordered more, by my count, this is when the bill usually arrives.  Nope, we have to wave her down and ask for the bill and she seems genuinely surprised that we want out... She never smiled, she never greeted us, she never refilled beverages (only asking when the man clearly hadn't had enough alcohol for the food to be better than ok and after the meal was over), she never gave us a reason to stay.  \\n\\nNot one thing about our visit gives us a reason to go back.\\n\\nSave yourself the frustration of lackluster service by personnel that look more like biker-bar parolees than professional servers and marginal food.  Go elsewhere, anywhere, but not there.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Really enjoyed this place!  Had the raw veg salad with Tri-Tip...excellent!  The person I was with had the chicken protein bowl with forbidden rice and sweet potato hash...also quite good.  I will definitely be back on a regular basis...really nice to have a healthy food option for a lunch/dinner out!\n",
      "output": "very positive"
    },
    {
      "input": "Text: When I made my appointment and asked for the address of the office I was told it was on Windmill and Pacos, when I asked for an address the man on the other end said its on Windmill and Pacos, that's all you need. Then when I got the reminder phone call the day before the appionmtnt, the lady leaving the message said, at the end, \\\" oh, and it's $25 for a no show/no call\\\" and hung up. I thought that was a little rude on top of the address thing, THEN on the day of the appointment....my appointment was for 9am, I was told on the message to get there at 8:30 for paper work, I was a little late, arrived at 8:50 and they refused to see me and wanted to reschedule. I told them this was a bad experience from the very start and I would be taking my business elsewhere. I am sure the Dr is a good one, but the staff is extremely rude.\n",
      "output": "very negative"
    },
    {
      "input": "Text: We went to Fairview Grill for dinner and drinks one night. We expected an evening of pub food, draft beer, and an unpretentious atmosphere, and that's exactly what we got.  \\n\\nWe had a coupon for a free entree, so to us the prices were VERY reasonable.  Generally entrees (mostly sandwiches and burgers) are about $8, which is an excellent value considering the quantity of food you get. We both had burgers, and we were both very pleased. My husband had fries, which he enjoyed, and I got onion rings (of course), and they were above average. The waitress got our order correct (even the \\\"hold the X, extra Y\\\" order we placed) without writing it down.  She was very attentive, and kept the beer and water flowing.  \\n\\nThe atmosphere is one of a relaxed pub--everyone was very friendly there too, including two guys who waved at us upon entering and asked how we were doing.  \\n\\nBecause we are right down the street from Fairview Grill, we will definitely be returning.  Might even shoot a game or two of pool. I don't know if it stands out among pubs in town, but it was an enjoyable evening overall.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I'd come here with a group of acquaintances from a convention across the street.  The majority of them had chosen Gardunos because they don't have many Mexican restaurants where they come from.  \\n\\nThe restaurant is a typical Mexican establishment, although I question its authenticity as a Mexican establishment when they list two versions of Fettuccini Alfredo in their chef's specials.  \\n\\nMy acquaintances ordered the tableside guacamole, which I've always found to be a rip-off in any restaurant, especially because it's not like a teppan show when they're mixing the ingredients up.  Sure enough, the guacamole mixer was rather uninspired, as were the ingredients she brought with her.\\n\\nI had the Stuffed Sopaipillas, mainly because I love sopaipillas.  You include sopaipillas in your menu, I will try them.  And they were... OK.  In the end, it might as well have been a burrito I'd had.\\n\\nMy friends may have thought they were someplace serving pretty good Mexican food.  Considering they made some banal choices (cheese enchiladas, chicken burrito, etc.), there was nothing to complain about save for the service from an over-worked waitress.    In the end, I'd had comparable food at some of the fast-food Mexican places in my area.  Better than Taco Bell, but not worth the effort for a sit-down place.\n",
      "output": "negative"
    },
    {
      "input": "Text: Probably in my top 10 things I have eaten in Vegas. I love the Bobbie and probably get one every other week. I did branch out and get a Slaw B Joe and that was unreal too.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Came here for a networking event a couple weeks ago. They had some apps out to try and my friend ordered the quesadilla that was on happy hour. Nothing remarkable about this place food wise. I ordered a moscow mule and it was good.\\n\\nWe were outside on the patio which is super cute. Definitely a great place to have some wine and sit outside and enjoy the perfect weather. \\n\\nI need to try the main dishes because I wasn't that impressed with the food we had. We tried their chicken wings, ahi avocado salad of some sort, flatbread and parmesan, and then my frriend's quesadilla. It wasn't that the food was bad, it's just not something that I'm ever gonna think about and be like \\\"hey, remember xyz at Kitchen 56?\\\". \\n\\nWorth a shot to try but it's just whatever.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Have had 3 bad experiences at this location. One was when they gave me the wrong food when I ordered online, then the next time they messed up half of my online order and then the 3rd time I went into dine they made my burrito so small it was not filling. They are extremely conservative with all of their burrito making. Would not recommend going to this location.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Mediocre food and service.  Poor layout.  Some friends and I decided to head to Mercurio's on a whim.  Although many of the complaints revolve around the price of the food served here, I did not feel the costs were extraordinary.  I did, however, feel the food was mediocre.  I ordered the portobello salad that amounted to a huge over-salted pile of arugula with a measly mushroom on the side.  I also ordered the meat and cheese plate, which was adequate.  But, when we asked the waitress what cheeses were on the plate (1) she did not know and had to ask the kitchen and (2) after she asked the kitchen, she claimed there were 3 cheeses on the plate.  There were not 3 cheeses on the plate.  There were also little things that the waitress did that suggested a lack of attention and experience.  For instance, we asked for 3 glasses for the wine carafe because one my friends is clearly pregnant.  She brought 4.   We arrived a little after 5 and were seating immediately by the gelato counter.  Initially this was fine; but as the night wore on, the counter became increasingly busy and we ended up with rear ends at the backs of our heads.\n",
      "output": "negative"
    },
    {
      "input": "Text: Really good food. But for a $10 combo there's almost no chicken.  WTH? Last time I was here I got a nice portion.\n",
      "output": "neutral"
    },
    {
      "input": "Text: My husband and I ate here today by default as we planned to eat at the Cornish Pasty next door but the music inside(and blaring out into the parking lot) was SO LOUD we had to walk out. We chose the Pink Pepper as we like Thai food. It was the WORST I have ever eaten.  THE WORST! Thai? Chinese? Who knows but the buffet lunch was disgusting. Total waste of money. Good shopping mall restaurants to avoid.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Okay, so it had been a while and I decided to give this place 1 more chance.  After all, they are one of VERY FEW places nearby that will deliver to my home and with a nearly 6 month old infant, going out to lunch is tough!\\n\\nI wanted it to be worth the delivering, tip, etc so I figured I'd go large and on the phone asked for a 2 foot long chicken hero.  The lady on the phone acted like she didn't know what I was talking about and so I read it to her from the menu they have posted online on their website. Then, she tells me I can't order that because it has to be ordered well in advance since it's on their \\\"catering menu\\\".  It does not mention any advance notice required on the menu btw.  I just went back and read it again to make sure.  \\n\\nAnyway, that wasn't too big of a deal.  I proceeded to modify my order. . . so next I tell her I'd like a regular chicken hero.  Before, I could move on to the next item she cuts me off and tells me I can't do delivery because that price was below the minimum for delivery.  She was no starting to tick me off.  \\\"WELL I WASN'T FINISHED YETTTT!!!\\\" I said.  \\\"Oh, OKAY, \\\" she replied.  Just then, I began to tell her the salad I wanted to add to my order and stopped mid-sentence.  Instead, I exclaimed, \\\"You know what.  I think you're very rude, and I don't want to order from you.\\\"  \\n\\nAs I hung up the phone, I heard her screaming, \\\"I'M RUDE?!?!?!\\\"  Yes HONEY, you are.  I'm finished with you.  I will not again give you my business.  I will order from a neighboring restaurant instead.\n",
      "output": "very negative"
    },
    {
      "input": "Text: This is one of the worst dim-sum spots I've ever been too. I remember coming here over a decade ago and it ruined our stay weekend in Vegas cause my whole family and I were bathroom-ridden for the rest of the day, bound by the aches of our tummies denying to effectively digest the stuff.\\n\\nA decade later, I opted to give it one more chance. After all, if they're around after all this time and still standing, why not? Plus, my niece  couldn't get through a casino (I like Ping-Pang-Pong's dimsum), and my brother wanted dimsum soooo Round 2. We made it happen.\\n \\nThis place did NOT make it happen. Shoulda took the hint when the only people who were chinese were the staff. Everything was too salty, tasted too old, or wasn't steaming. \\n\\nI don't want to get into it... Cause it gets gross from here, but I'll say that those 2-stars go out to the convenience and speed of the place... Because it's pretty empty.\n",
      "output": "negative"
    },
    {
      "input": "Text: What a great dinner!  I had the pasta trio special.  They walk around with three pastas and just re-fill your plate.  I even wanted one of them without an ingredient,and they didn't bat an eye.  They even had the pasta prepared the same way to refill me!  I haven't been back, and I kick myself for it on my way out of town every time I visit there!\n",
      "output": "very positive"
    },
    {
      "input": "Text: After listening to friends rave and after reading many 5 star reviews of Todd's Unique Dining we (5 of us) decided it was time we added this place to our monthly dining choices.  We were not disappointed. \\n\\nThe food and service are excellent.  Todd bowed to my request to add a couple of his much touted scallops to my pan seared Lake Superior Whitefish.   The scallops deserve all the praise they get, but the star here was the Whitefish flown in fresh from Michigan.   The top was seared to form a crunchy crust that complimented the moist, perfectly done interior.  Thank you Todd.  Three of us ordered the Whitefish and no one left a crumb.  As a former Michigan resident I miss the LS Whitefish.  \\n\\nOne of our party ordered a full order of scallops and said they were the best she'd ever had.  Cindy ordered the  melt-in-your-mouth-like-butter Short Ribs.  A large portion, covered in an untensly flavored and delicious gravy. \\n\\nSalads all around except for me, were excellent and fresh.  I chose the Asian Dumplings (potstickers) with dipping sauce.  The dumpligs were small, very tender and sooo very deicious as was the dipping sauce.  Not a complaint from anyone at our table.   Oh and the awesome Watermelon/Jalapeno Martini was over the top.  \\nBananas Foster for dessert - excellent.   \\n\\nThe ambiance is very nice, somewhatt romantic if that's what you're looking for and reservations are strongly recommeded.  \\n\\nOur waitress was quiet, efficient and very polite.  Special thanks to the busser - whose name I didn't get - for taking the photos of our group.\n",
      "output": "very positive"
    },
    {
      "input": "Text: I came here with some friends yesterday and we shared a number of items. As I walked in, I noticed how lovely it smelled and was excited to try their waffles.\\n \\nWe sat and perused the menu for a while and I was a little disappointed that no one really checked on us or even asked if we wanted waters or more menus than just the one for our group of three. We finally figured out what we wanted and went up to the counter to order.\\n\\nThe lady behind he counter kept interrupting my dining companion as he started to order by yelling behind to another person who worked there. I thought that was a little rude, so that definitely put me off.\\n\\nOur food took a while to come, but it looked really pretty. \\n\\nWhat we ordered:\\n-red velvet wafflenut \\n-Nutella and almond wafflenut \\n-The Fat Elvis waffle\\n-Strawberry and chocolate waffle\\n-Vegas churro waffle with honey, cinnamon, sugar and vanilla ice cream\\n\\nEverything was solid. The consensus was that the churro waffle was the favorite and I personally enjoyed the strawberry waffle, minus the chocolate sauce. \\n\\nService needs work and the location is awkward, so I don't see myself making much effort to come back to this place in the future.\n",
      "output": "neutral"
    },
    {
      "input": "Text: pros:\\nclean facility\\nnewer chairs for pedi's \\nI was able to get in for a pedi and mani in under ten minutes\\nCons:\\nmy feet were not scrubbed as well as they should have been for a pedicure\\nthe manicure was also nothing to write home about\\nthe thing that really irritated me was the person doing my nails would stop to check his phone every couple of minutes and was sitting there texting while my nails were drying. I understand being bored and texting while your not doing anything super important, sure, but its not very professional to do right in front of a customer. It didnt help that his coworker brought his lunch out to his nail station, put his feet up, and ate right there in the middle of the shop\n",
      "output": "negative"
    },
    {
      "input": "Text: Where is Eddie or Eddy????? I will not come here any longer if Eddie is not available. To the point a rude service. Technician never looked me in the eye and was turned away from me joking and yakking it up with her colleagues. \\nThe place looked like a bomb went off. \\nI have been getting decent to good service till now. But this will be the end if Eddy is not available.\\nAlso: everyone of the technicians picks up or checks their personal phone.... While working on your feet or hands.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Terrific, family-friendly burger joint with an outstanding craft beer selection and a roomy patio. What more could you ask for? The burgers may not be the best I've had (hit SmashBurger or Big Daddy's for those), but they get the job done. And did I mention the craft beer selection? Best I've seen in a casual dining joint. B.T.'s is an outstanding addition to Charlotte's burger scene!\n",
      "output": "positive"
    },
    {
      "input": "Text: Monday I had a low tire warning in my car. Called the jag dealership, they wanted to order a new tire without looking at the car. They do not fix flats. I went to this business and expected the same. I made an appointment. The place was packed. I was offered water. My car was looked at, I was told it would take 40 minutes(I expected longer). In 25 min the tech came out, said the repair was done and they were pulling the car up to the front door, and there was no charge. Everyone was friendly , professional,on time with my appointment, and it was free!!!  I would recommend this tire place to everyone. I brought a book because I thought I would be spending the day there. What a pleasant surprise.\n",
      "output": "very positive"
    },
    {
      "input": "Text: I like this place! So glad to have something besides Starbucks. The cold brewed \\\"Toddy\\\" is a nice change, and not something that's easy to find on this side of town. Food wise, I've had the picante burrito. Really good, but has a little bit of heat behind it. Then again, jalape\\u00f1os make me cry, so I'm a bit of a wimp. The chocolate croissant was really good too. You could actually see and taste the chocolate, unlike the ones sold at those chain places. Beyond that, the place is smallish, so be prepared to take your stuff to go when they're busy. Also adding to the \\\"cool\\\" factor, they keep their coffee bean roaster right up front where you can see it. IMO, the place is worth trying if you like coffee or cafes.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Yep, gonna visit this place if you want a job in service here in Vegas. Pretty clean, nice building, helpful staff. Pretty quick in and out as well.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I ordered a simple stack of pancakes. OMG, they had no flavor and felt like they were previously frozen. How hard is it to make a good pancake! Even the pancakes at McDonalds taste better than these. The syrup was very runny and also had no flavor. I was so hungry I tried to eat them but became nauseated. The coffee was 3.99 a cup and no one offered to fill it and it was not that good either. The servers were arguing about breaks, really? Fill my coffee and stop arguing! Never again and will tell others not to waste their money.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Thought it sounded like a good idea... not at all.  Limited menu and the chicken strips were all fried coating, very little meat.  But the food in an airport is expected to be \\\"eh\\\" so that's not why it's one star.  \\n\\nThe service was awful.  Told to take a seat and he would bring a menu to me, never did.  I waited for 15 minutes, all the while gesturing to the waiter to just get a head nod but no attention.  Gal finally came over and proceeded to take the guys orders next to me first even though they just arrived (unfortunately this rating reflects the fact that these guys were just rude not inviting me to order first, even though it was clear I was waiting).  Coke delivered instead of Diet Coke and charged 2.50 for a small ramkin of bland coleslaw.\\n\\nBummer that this place is representing the new terminal.  I would go to the little food court instead next time around.\n",
      "output": "very negative"
    },
    {
      "input": "Text: What an amazing experience. So the ambience in the dining room was one of a kind. You would sit there with the smell of the campfire rolling in the dining room. I ordered the ribeye which was 7/10 and my wife had the salad bar (which was really fresh). After good discussion we ordered the s'mores kit and headed outside to find a fire pit. Amazing time cooking s'mores with the kid, and listening to great live country music. Ended up getting kicked out by security because no one is allowed outside after 11 because it turns into a bar. Regardless, what an amazing place and I'm making sure to bring all my friends from Wisconsin here because it is a down right her haw good ole time.\n",
      "output": "very positive"
    },
    {
      "input": "Text: As of May 31st Hops & Harvest is now open for business.  We visited on Monday for happy hour and Ogden himself was in the house making sure that everything was running smoothly and working the room.  It's located in the former Double Helix Bottles & Burgers location, so park in the flat lot off of Alta for easy access to getting your hop on.  While it's not a sports bar per say, they do have TVs around that were tuned to the hockey & basketball playoff games.\\n\\nTheir happy hour is 7 days a week from 3-6, which is an indulgence without harvesting your budget!  They refer to it as, \\\"Taps & Apps\\\".  All featured apps are $3.75 to $6 and then all beer & wine on tap is 50% off.  They were out of a few beers, but that is not surprising for a new hot spot that hasn't had an opportunity to gauge demand and make adjustments to supply.  \\n\\nOf all of the happy hour apps, the grilled cheese bites were the winner in our group.  No, actually it was the herbed tomato dipping sauce that accompanied the grilled cheese bites.  It was so good we dipped almost all of the other apps in that sauce.  When bartender attempted to clear the almost empty dish, it was like an over-dramatized slow motion scene.  Bf groaned out a deep, breathy nooooooooooooooooooooo!  Without a doubt Hops and Harvest is the current pace setter for all happy hours around; it doesn't get any better.  The next time I return I plan to order one of their pork belly dishes.\n",
      "output": "very positive"
    },
    {
      "input": "Text: If you are looking for beer....stop by the pub!  The Pub has a ENORMOUS beer menu.  We didn't stop in for food, so I can't give any reviews about the grub.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Didn't like it, but we have the best Mexican in Dallas so I am biased.\\n\\nThe margaritas were decent. Salsa was ehh, just had brisket tacos for apps...Cute patio. Live music, as in the guy with guitar singing \\\"la bamba!\\\"\\n\\nWouldn't go back. Crowd was kind of boring. Other places along Scottsdale Blvd looked way more lively.\n",
      "output": "negative"
    },
    {
      "input": "Text: Yes, this is cheap buffet food but it's great for lunches and Friday night dinners. Why? For the selection of food for lunch, where else can the best bang for your buck? There is a great selection of sushi, beef, shrimp, frog legs, and ox tail soup. For me, that's all good enough for something under $10. As for Friday night dinner, there is lobster and crab legs and crawfish here. Now, the lobster is pretty good. The crab legs and crawfish is mediocore. This place is always packed and seats a lot of people. It has the main room and 3 other separate rooms. Why does it get such low reviews from some people, I'm not sure. Did you expect to pay under $10 and get Bellgio or Wynn buffet quality?\n",
      "output": "positive"
    },
    {
      "input": "Text: Poor customer service. When I asked if they were able to check stock at another near location for a product they were out of, the lady threw up her hands and asked me if I knew where the next closest location was and simply told me \\\"I don't know\\\". She then told me if I waited she MIGHT be able to look it up. So I waited and finally just left when i realized she had no intention of returning to help me as she decided to help another customer. It seemed to me that having 3 customers in the store was too much to handle for 2 employees.... Being that I just relocated from out of state, I've quickly learned this is not a place ill be returning to, regardless of its proximity to my house. I drove to the Mesa location and received 5 star customer service.\n",
      "output": "very negative"
    },
    {
      "input": "Text: This hotel truly sucks. It doesn't look like it's been updated since the 80's and most of the patrons looked middle-aged or older, though I did see some younger people. \\n\\nI only came here to see the Titanic exhibit. It took me forever to find it. I thought it was pretty good, though a little scary because it's kind of dark in there. \\n\\nIt also didn't help that one of the staff members was unlocking or locking the cases and kept setting off the alarms. Talk about distracting and annoying!\\n\\nAfter I finished the exhibit, I tried to get out to the parking lot as soon as I could. I ended up getting lost outside in the pool/spa area where it's so dark that I started freaking out that someone might jump out of the bushes and attack me. \\n\\nI finally made it back to my car after having walked as fast as my legs could carry me. \\n\\nThey seriously need to invest some money in renovating this sorry hotel or just raze it. I didn't even see the rooms, but they're probably not much better than the common areas.\\n\\nGood tip: Book through Priceline and get a great price at a better hotel! I got Planet Hollywood for $70/night and it's a lot better!\n",
      "output": "very negative"
    },
    {
      "input": "Text: What happened? I had Ono's at a different location and it was decent. This location? Horrible. First off, the staff consists of ghetto high school kids with attitudes and no smiles or even a personality. The chicken, on 2 seperate occasions, was REALLY fatty. You find yourself spending most of the time picking off the fat than eating. The rice wasnt cooked correctly one visit. The flavors of some of their sauces are ok, but that wont get me to go back. Especially when Chiptole is a few doors down. And especially when its vastly overpriced. Good portions, but too bad most is inedible.\n",
      "output": "negative"
    },
    {
      "input": "Text: I had an okay Cobb salad for lunch today, along with a glass of wine. I'm not a big fan of laminated menus, but they did have a decent selection of dishes. It has a TGI Friday's kind of vibe. Not haute cuisine, but it's keeping it real. The service was very good.\n",
      "output": "neutral"
    },
    {
      "input": "Text: This show is pretty incredible and yes, gravity defying, but if you have seen the traveling Cirque shows it may leave you wanting more. The production value and moving stage is something to be seen, and if you can, do. I just thought the show was more choreography than acrobatics. The shifting, ever evolving stage on hydraulic shafts? AMAZING. whoever thought of that should get a medal.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Definitely didn't love this bar. My boyfriend and I went there for lunch. Location was great in the Harrah's casino, but that's honestly the only thing that I can say was great. The waitress was friendly, and recommended a few items from the menu. I ordered her #1 choice of a fried bologna sandwich with french fries. The sandwich was completely saturated in grease. It's a grilled sandwich so I expected it to have some grease, but this was absurd. I ate about three bites. My boyfriend ordered fish and chips and it, too was covered in so much grease it was not edible. Needless to say we paid a hefty price for heartburn and stomach aches for the rest of the day. We will not be returning. If I had to recommend one thing, it would be to save your money and eat at the deli in Harrah's.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Pretty lame, even for Casa Grande. Went on a Thursday night when they are supposed to be open until midnight. They apparently decided they wanted to close early because hardly anyone was there, so the waitress told us it was last call at 9:30 even though we had not even been there very long and were clearly planning to stay for the evening. Awesome.\\n\\nThe beer selection is very basic. Maybe two of the taps rise above the level of barely tolerable, for anyone who's into flavorful beer. But, I guess that's a function of their clientele more than anything else. I'm not a beer snob by any means, but give me something more than light domestics.\n",
      "output": "negative"
    },
    {
      "input": "Text: Against my better judgment I decided to give Vida a try......I had heard and read mixed reviews and that alone usually will keep me away, but I was advised to try a specific dish.  The service was spot on and I had high hopes but after receiving my 'lump' crab nachos my whole attitude changed.  There were 8 pieces of individual nachos buried in cheese and little else.......hmmm $12 bucks for 8 pieces of baked cheese nachos?  I gave it a try and all I tasted was cheese and grease...no black beans, no crab....cheese.  I thought perhaps they had given me the wrong order so I peeled back a glob of cheese from one of the 8 pieces in search of 'lump' crab to find little bits of crab.  Ok, my bad.......that's what I get for going against my better judgment so I took a L on this one as I had promised myself not to bother with this place......\n",
      "output": "negative"
    },
    {
      "input": "Text: Great service every time. Just good old fashion dinner food. Large portions at good prices nothing more nothing less.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Hadn't been to a Sonny's in about 10 years. Now I am reminded why. The food was cold. It isn't difficult to keep food warm. Throw it in a microwave! I wouldn't know the difference! Also the pulled pork was very greasy. Almost waxy. I'm sure the waxy parts could be attributed to temperature (cold!). \\nThe salad bar has decent, sometimes odd, options, but there were things like egg salad dropped into cottage cheese and some pink marshmallow fluff? Not really appetizing. \\nDon't get the cornbread. It was a cold, gross tasting brick that was raw in the middle. \\nThe fried okra appetizer is the size of a single side serving. \\nAnyway. The service was spotty. We asked for refills and they brought us the wrong drinks in to-go cups. No one seemed to notice the obviousness of our dissatisfaction. Full plates, yet signing the check....... \\nOur server was nice enough but it was just not worth spending money on ever again.\n",
      "output": "negative"
    },
    {
      "input": "Text: My parents Like to come here, so I often meet them for lunch.\\nThis means free food for me, so the price is awesome.\\nService is always friendly, and the food is pretty darn good.\\nI love a cold beer and some fried zucchini, and they have it, so that's pretty sweet.\\nThey could expand on their beer selection, that would be OK by me.\\n\\nConvenient location, cold beer, tasty BBQ.  Even if I did have to pay I think I would come here.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I love tacos from here. I used to get the burrito, but it's just too big. Now, I prefer the tacos, and that way I can get one with each flavor: I'll get a white bean, 2 black beans, and I'll get different salsas on each one. Sometimes, the staff can be a little snarky about my mixing and matching...that's my only complaint. \\n\\nAt this location, you can hop on Brueggers' wireless connection, so it's even nicely wired if you're trying to check your email or get some work done while eating your Tex-Mex goodies. The guacamole is superb, and I enjoy all four of the salsa flavors.\n",
      "output": "positive"
    },
    {
      "input": "Text: Good food! It can be a little expensive, but quality. The cheese curds were worth the buy. They have a good happy hour, but otherwise, I've never been here for a meal. As a student and then young professional starting out, it was just too expensive.\n",
      "output": "positive"
    },
    {
      "input": "Text: I planned an event here with some girlfriends for an early dinner. The place is easy to miss, because it's a small building so if you blink or aren't paying attention you will get lost (trust me...I know). Also, just a head's up with the place being so small parking is a bit of a pain. In fact it's pretty non-existent. There's a few spaces in the front and if you're lucky they have a few in the back...if all those are full....good luck! \\n\\nThat being said, the menu is pretty simple. I think they are going for down home favorites. There are your staple dishes like meatloaf, burgers, fish and salads. But I just wasn't overly impressed with the menu. I opted for the Veggie Burger and fries. It's your typical Morning Star veggie burger so nothing to be amazed about there and the fries were just okay. \\n\\nThe service was great but I'm just not sure I'd make it a priority to give them another try. Based on the reviews, their brunch might be worth another visit. We'll see!\n",
      "output": "neutral"
    },
    {
      "input": "Text: Not sure if Carly's has lowered their price or not but the food was very reasonable.  Sandwiches around 8 bucks and hummus and pita dip was 5.  Plus they have a 2 dollar beer special so cool!  I really like this place.  The server at our table was a little bit snobbish but other then that this is a great late night place to eat!   The food is a little bit trendy and posh but the prices not so much.   I don't  we went at 11pm on a Friday night and the food was served hot and fresh not like warm lamp fresh.  They give you way too much pita for your hummus but its so tasty you can eat it plain.  \\n\\nThey warm it up which is a plus since a lot of places now a days think that cold stale pita is the way to go.  I had a pear sandwich grilled panini style which had Bree pear and prosciutto.  \\n\\nThe Prosciutto was very thin just how it should be and Bree tasted very fresh.  I will be going back here for late night munching !\\n\\nOne last note they also have live music on the weekends ! Great fun!\n",
      "output": "positive"
    },
    {
      "input": "Text: You would think that a place that has been open, in this location as long as they have might have a few things figured out.  Hey Management, here's a few pointers for you:\\n\\nWhen there are events downtown, people WILL show up.  Stop looking so shocked.  We are actually there because the wait everywhere else is too long, and we were forced to look to you by default.  Restaurant staffing is variable, meaning you are allowed to schedule adequate staff for an event night.\\n\\nWe rolled in, took a look around, checked out the menu and rolled out.  Then we found out the wait at Cooperstown, which was wall to wall with people, was an hour.  So we rolled back to Jacksons.  The wait for food, when the place was at only 1/3 of their capacity was an hour.  For food.  For bar food.  They have 8 items on the menu, most of which are fried.  Has it ever occurred to their staff to, umm, I unno, PREPARE?  We found an outside seat, and I meandered up to the outside bar.  15 minutes later, I finally got served.  I kept my mouth shut, because I watched one of the bartenders berate a woman for complaining about the wait.  Granted, she was a bitch, but a bitch with a  valid point.  They were only serving the people at the ends of the bar, completely ignoring the 30 or so SITTING in the middle.  \\n\\n$12 for 2 vodka Red Bulls, a fair price.  After learning about the wait, we decided to forgo food, but there was another 15 minute wait when I went back to the cash only outside bar.  So much for them remembering decent tippers.  \\n\\nThe seating arrangement outside seems weird, awkward and unbalanced, and it only gets worse when you head inside.  I hear they have \\\"servers\\\" but since I only saw one looking harried inside, that could be more of an urban legend than fact.  They could easily add more tables inside and rearrange the outside to seat more people comfortably, but given that they can't handle a preconcert crowd, they shouldn't unless they hire some experienced, friendly staff.\\n\\nI won't be going back anytime soon.\n",
      "output": "negative"
    },
    {
      "input": "Text: Saw this on diners drive in and dives and the very next day I was standing in line in 100 degree heat to try some BBQ. \\n\\nBe prepared to sweat a bit even though they offer free lemonade while you wait! The \\\"restaurant\\\" is more like an outdoor BBQ. You order and pay and they pull your order from the grill and call your name.  It's pretty simple really. \\n\\nYou can buy Tshirts if you wish, Or order cuts of meat from inside. It's a small room and kind of dungeon like but a lot of people were ordering so it must be good as well. The butcher is right there for you to watch. \\n\\nWe shared a 3 meat combo...ribs which were super tender, brisket that melted in my mouth with flavor and the hot link. Man oh man the hot link...I loved it. Perfectly cooked with a kick that keeps you wanting more. \\n\\nWe had Mac n cheese and potato salad for sides. Both were fresh and very good. The Mac was so cheesy! \\n\\nIt's located in a neighborhood and it's close to is so we will be returning when we get that BBQ craving. It's a must if you are visiting!!!\n",
      "output": "positive"
    },
    {
      "input": "Text: I love the open space of this place because it doesn't feel too crowded. I ordered one of panini's and half salad. Panini is okay, nothing to rave about but I had my salad topped with gyro and it was delicious. My boyfriend and I decided to grab some gelato after our finishing off our lunch and the owner (I'm just assuming) was the absolute sweetest. We were standing in front of the gelato display deciding on what he wanted and the owner came up and offered us samples and he basically gave us a sample of all of the flavors and they were all so yummy. If you're a coffee ice cream lover, definitely go from the chocolate chip expresso gelato because they definitely did not skip out on the expresso. Overall I had a great first experience here.\n",
      "output": "positive"
    },
    {
      "input": "Text: I liked this show alot. It was great. There is something for guys and girls. Even big girls got love which is a surprise. BBWs walking around giving out strawberries was cool. My wife and I had a good time watching this show.\n",
      "output": "positive"
    },
    {
      "input": "Text: Service is almost always slow and food is just okay. Even my beer was warm tonight. Kinda of pricey but what do you expect out of a hotel restaurant?\n",
      "output": "negative"
    },
    {
      "input": "Text: My recent and first-time experience with Blueberry Jewelers was for repairs on a bracelet, hoop earring, and watch.  Rudy and Norma could not have been friendlier.  The repairs were done quickly and completely at a reasonable price.  I was so impressed by Rudy's passion and commitment to his profession and eagerness to please.  He seems to truly love what he does.  He can even create a piece just for you, if you require something beyond the fine selection of jewelry in the store.  I am so pleased to have Blueberry Jewelers in my immediate neighborhood.\n",
      "output": "very positive"
    },
    {
      "input": "Text: This hotel may not be convenient for visiting the strip, but maybe that can be a good thing. Sometimes, (at least for me) you don't want the hustle, bustle and glitz of the strip. Maybe you just want to relax, eat, drink and gamble. My stay at the South Point was very low key and I loved every minute of it. \\n\\nCheck in was swift and easy. There were no surprise charges, everything was explained to me beforehand (telephone reservation) and staff was very friendly.\\n\\nI was very impressed with the cleanliness of this hotel and casino. All throughout, the hotel looked tidy and newish. That made me feel at ease because I'm somewhat of a germaphobe, but at the South Point I didn't feel on edge in that respect. \\n\\nUnfortunately, the BF is a smoker and nagged me into booking a \\\"smoking room\\\". Usually I hate this in Vegas because a \\\"smoking room\\\" usually means the rooms smell bad, really bad--a stench that just never goes away. At the South Point, the \\\"smoking room\\\" we stayed in didn't wreak of smoke and it actually had a nice view-- we could see the strip in the distance. Not too shabby. I appreciate that. \\n\\nI didn't take advantage of the amenities this time (spa, gym, pool), but I plan to return and take advantage. \\n\\nAs long as you don't mind being ten minutes from the strip and are not expecting an uber swanky place to stay, the South Point proves a great choice for accommodations.\n",
      "output": "positive"
    },
    {
      "input": "Text: I've been to 3 Brasseurs all over town a bunch of times even though I find the food and beer just alright. \\nI probably will be back because I like the atmosphere and service. Even when it's happy hour, waiting times are never too long.\\n\\nThe beer itself is good, I like the blonde or the white best- their red has a bitter aftertaste and their stout is just too heavy for me.\\nTheir beer cocktails are interesting, you can have them mixed with sprite, grenadine, shot of whisky, lemon liqueur etc. \\n\\nFood actually kind of sucks. They rarely ever have specials or change their menu, I find it so bland. Their \\\"pizza\\\" like dishes are lackluster. They used to have some with chicken as a topping and it was removed from the menu, no clue why as it was the only good one. Crust is too thin, cripsy like a cracker or soft like wet pita depending on the day...\\n\\nTheir burgers are ok, the beer battered one in particular, but fries are frozen and just so flavorless. They serve everything with that mustard/mayo sauce to mask their lack of flavor.\\nThey serve beer battered thick cut fries as an appetizer dish, but you cannot ask for it as a side, instead of regular fries,  the waitress told me they are already individually portioned, so frozen, as a basket appetizer and it would be too much with a burger or anything else I was getting.\\n\\nThe wraps are a real mess, I've tried their avocado chicken wrap as well as a bbq chicken and it was always steaming hot with a soggy center, mushy pita. Looks like it came straight out of the microwave..\\n\\nFish and chips another awful mess, fish incredibly oily and soggy.\\n\\nTheir chicken brochette dish would be the best I had of the bunch but for 14$ the portion is incredibly small. I always like to replace my fries with a side of rice and unfortunately it looks like they only give you 3 spoonfuls. Once, their green beans were undercooked, hard, to the point of being raw.\\n\\nI don't come here for the food, neither should you, unless you just want a burger or nachos- A couple drinks or place to hang after work is what it's for.\n",
      "output": "negative"
    },
    {
      "input": "Text: One of the best pizzas I've tried. Italian and Sicilian pizza highly recommended. If u like cheese pizza try their white pizza! Bomb!\n",
      "output": "very positive"
    },
    {
      "input": "Text: Good store with a lot of products that I'd actually use.   It is a really good savings on groceries.  \\n\\nThe place is well laid out, but it can get messy because of the other shoppers.\\n\\nThe only issue I've experienced at the times I've gone is that there is a very long line to check out.  It's a small price to pay for the savings that can be had.  Be prepared to wait up to 15+ minutes to check out!\n",
      "output": "neutral"
    },
    {
      "input": "Text: What a great concept!  What poor execution!!  This place is rubbish.  It is literally like a yard sale inside a building.  There is no atmosphere, no color, no style, no substance.  The record selection is minimal and the candy selection is actually worse than Smeeks (which I didn't think was possible).  I have no idea how this place pays rent but it should be closed.  At least then homeless people would have a place to stay - providing more value than it does right now.\n",
      "output": "very negative"
    },
    {
      "input": "Text: This is is FANTASTIC!!!\\n\\nIt is much more than I expected, with a story and many characters. \\nWe went with 3 adults and 1 senior and had a GREAT time. Nonstop laughs and impressive animals. I will see this show again soon!\\n\\nMost of the animals in the show seemed to genuinely enjoy the attention :)\\n\\nI HIGHLY suggest that you see it. Take you family who's visiting, kids or adults, and you will have a great time :)\n",
      "output": "positive"
    },
    {
      "input": "Text: I'm always very skeptical of restaurants that boast cuisine from all ends of the earth. Make up your minds people! Jacqueline's menu has chocolate chip pancakes, asian rice bowls, deli sandwiches, Mexican dishes and a crazy smattering of other options. Can one establishment really be that adept at all cusines? I think not.\\n\\nI had a lunch date with a friend who was visiting so after picking her up at the Scottsdale Hilton I decided this was a close place to try.  My friend had the tuna wrap which was mayo city (she could only eat half of it) and after scowering the menu for healthy pescatarian/vegetarian options (I think only the Greek salad lacked chicken) I decided on the fish tacos.  I know ordering fish tacos at a restuarant that doesn't claim to be southwestern or Mexican was risky but nothing else really appealed to me! The tacos were ok...small bits of fish torn up inside flour tortillas with salsa, lettuce and \\\"Mexican\\\" rice on the side. The portion itself was huge so I definitely got my money's worth but the food was just \\\"MEH\\\"! I liked the fruity iced tea though. Maybe this place is better for breakfast? I don't think I'll return for a lunch or dinner meal...\n",
      "output": "negative"
    },
    {
      "input": "Text: I've been to this restaurant a couple times. The food has been fine, service has been slow. This visit can be summed up with two words... frozen salmon. \\n\\nLiterally served four pieces of frozen salmon sashimi on the plate. Not really cold salmon, frozen solid salmon. I politely pointed it out to the server and she called the manager over who proceeded to lecture me about the salmon. \\n\\nWell, he certainly made his point... I hope it was worth it. No tip and I'll never be back.\n",
      "output": "very negative"
    },
    {
      "input": "Text: The food here was pretty good, though we made the mistake of arriving about 10-20 minutes before close. We wanted to sit inside because it looked cozier than the tables in the middle of the walkway, but we were told actually they were starting to clean up in there so we would have to sit outside. No problem!\\n\\nHowever, we felt immediately like the few waitstaff were visibly upset we had been seated, particularly our waiter. He looked tired, and annoyed he had a table. So much so we literally asked him 3-4 times if it was really OK that we were sitting down to eat. He assured us it was OK if we put the order in quickly. \\n\\nOverall, they pushed the food out quickly, and we all enjoyed our pizza/pasta. For the price, this place is quite the deal on the strip. You get a lot, it's in a nice indoor location, and the food was very good. If this was a normal restaurant I would give it 3 stars (entirely because of the feeling like we were a burden, the food was great), but the value vs others around make it a 4 for me.\n",
      "output": "positive"
    },
    {
      "input": "Text: I will start off telling you I'm a chef, so I expect good food, and I know when food is prepared properly. I am very critical of freshness. I'm used to cooking at home with freshly prepared everything so when I go out, I want something better than I could have made myself. This fell short in many ways. For example, the fresh tomato salsa served with my fajitas was spent. The flavors were all muted and the tomatoes had been chopped at least a day ago, possibly more. You could see they were dark, and breaking down into mush. The fajita meat had a good grilled flavor, but dry and overcooked. I ordered them with chiles for an extra dollar expecting to have them on the sizzling plate with my fajita meat, especially since they advertise their fresh roasted Hatch chiles on site, but instead they were brought a few minutes later after my meal was served, in a separate dish, cold, mushy, looking like they just came out of a can. I asked for fresh lime to squeeze over my meat and overcooked onions, and got brown dry, lime wheels served on the side of my margarita glass instead. And the margaritas! Okay the first one was .99 cents so I'm not going to complain. But the next one was a very large overpriced one that just tasted like watered down cheap margarita mix. My rice was precooked, dry and old, and way too salty. My husband's chimichanga was basically a big burrito covered in some massive amount of sauce, but it was not deep fried as I thought a chimichanga is supposed to be. Or if it was, it wasn't cooked enough because it was mushy. My kids cheese crisp was... lame. My other kid's mini chimis looked appetizing and he liked them, but they ruined the dish by putting this brightly artificially colored red mini tostada bowl on the plate filled with sour cream that had been sitting in the refrigerator either uncovered, or at the wrong temperature because it had a yellowish brown layer of old cream on the top that was just gross. Apparently they make those up ahead of time too with no quality control. Also it was very hot inside the restaurant which worried me about the safety and sanitation of the kitchen. I agree with others that the service was friendly, when they were actually there. I think it's a bit overpriced, for the quality. We spent $115 with tip, but that was two margaritas and one desert, 3 entrees, one app, one kids meal. I'd rather of had Taco Bell. And the chips were no big deal. If you've made chips at home and experienced what they taste like you would never want restaurant ones again. The texture, freshness, flavor can't be beat. I know what you are all thinking. Stay home then and cook. I usually do for just this reason. Oh and one more thing. The apple sopapilla desert was terrible. The pastry dough was chewy, and lacked salt. Tasted like chewy dish rag.\n",
      "output": "negative"
    },
    {
      "input": "Text: Every aspect of this company is a nightmare.\\n\\nScheduling is a pain- though this airline is cheap, you have to do some detective work to make sure you're getting the best price. Which is why I had to book my guy four separate flights to get to and from a work conference in Orlando: one from LAS to DFW, another from DFW to Orlando, then the same in reverse to return, in order to get the best final price.\\n\\nFirst flight was delayed and then cancelled. No contact was made to alert me of this prior to arriving at the airport. Every other airline I've flown has texted and/or called me in a timely manner. Had to make two trips in one hour to our lovely airport to retrieve my guy. Staff had absolutely no ability to reschedule anything or come up with any possible solutions. This airline only seems to have evening/red-eye flights, so next available flight was 24 hours away, which didn't work for the conference we were travelling for in the first place.\\n\\nSince rescheduling with the same airline was not an option, had to shell out last-minute ticket prices for American Airlines- twice the price. Spirit has very strict policies/rules about when/how to request refunds, and I'm happy someone informed me that they are only able to issue one refund per trip per person. In other words, if your first flight has an issue, don't do anything about it until you have thoroughly completed your travel with Spirit. Because if you have additional issues getting home, they won't be able to do anything. Which makes no sense at all.\\n\\nReturn flight was also delayed, but luckily not cancelled. Which isn't to say it's wasn't without irritation. What was supposed to be a 11PM arrival barely made it around 1:30AM. Luckily I didn't have work in the morning.\\n\\nOverall flight experience is miserable. Tiny-ass seats, very strict luggage requirements, steep fees for every little thing, not even water is free of charge in the air. Basically, you can only travel with a lunchbox unless you want to shell out $40-50, because they will literally charge you $100 at the gate to CARRY ON a bag. Even if it's a duffel bag. Because lord knows if you ain't got no leg room, your weekend bag isn't likely to fit under the seat in front of you, either.\\n\\n**IF YOU ARE CARRYING ON LUGGAGE, take your bag to the airport and make sure it fits in their little container. Otherwise, the fees you pay will eliminate any savings you get on the ticket price. Consider yourself warned!**\\n\\nI love saving money, but I wont be doing this again.\n",
      "output": "very negative"
    },
    {
      "input": "Text: This is such a fun, little place. Its technically a hot dog stand with tables and chairs but something about this place made me feel like such a local Phoenician! lol. \\n\\nThey serve Sonoran dogs that are wrapped in bacon with all the fixin's! So delicious. The bread and cheese they use are just fantastic. The owner was such a sweet lady and they were also quick. \\n\\nI will definitely be back to this place sometime soon. 2 hotdogs and 2 sodas for $9.00? SCORE!\n",
      "output": "very positive"
    },
    {
      "input": "Text: This place is a piece of shit. There were no other customers there except for a big group that seemed to be friends with the workers there. We waited 15 minutes until I got up to tell a server to come take our order. He said \\\"I'll be with you in a minute\\\" and was standing there doing nothing. My party and I decided to get out of that shithole. On the way out, I see 3 other employees sitting and chatting with the customers from the other tables. Fuck this place.\n",
      "output": "very negative"
    },
    {
      "input": "Text: To walk to my room and not have to smell the horrible smoke and booze ridden air/floors etc of a regular Vegas hotel - LOVE IT. The rooms are comfortable in size and quality, the service is great, you're a short cab trip away from anything (or a free shuttle to Harrah's on the strip), and if you can avoid a timeshare presentation even better! Don't sit through a timeshare presentation unless you really really need an extra $100+ bucks in your pocket and you're willing to spend 1/2 day with them. They say 90 minutes, but it will be half day! But if you're interested in buying a timeshare, then sit through it because Wyndham is one of the best out there!!\n",
      "output": "very positive"
    },
    {
      "input": "Text: I've read numerous reviews this Nevada Wahoos is not what you'd get in California. I don't know about that. I've never had Wahoos in California before, but all I can say is that place is sub-par. \\n\\nThe ambiance is basically totally generic. There are lots of snowboarding and skate stickers pasted all over the place. I'm not sure what that means. Do snowboarders and skaters know what really good Mexican food is? Is that supposed to sway me or be cool? I've frequented really dumpy skater restaurants/bars before, but they were much worse, but in a good way (which gets points in my book because they're actually good). I've frequented really dumpy Mexican restaurants before and they were ALL good.\\n\\nI usually give a place two chances (unless I love it) before I dump on it, but this place is pretty mediocre. \\n\\nYou basically order at a fast food window, sit down at a table, then a guy brings the food out to you. Which he did. The first time my friend ordered a burrito and told them no cheese (like four times - he hates cheese because he's an idiot in my opinion - but he hates cheese). I ordered basically the same thing with cheese with sour cream. They never game me my sour cream and gave my friend cheese on his burrito. When i bit into my burrito, like 4 ounces of mystery liquid came out of it. Gross. \\n\\nThe second time I came to this place a friend of mine bit into a chicken taco and was about to throw up. I'm not sure it was the food though. It's pretty bad, but not enough to throw up. He's probably just a drama queen. \\n\\nMy second time I ordered a burrito without any vegetables and it was just okay. Nothing I'd come back for.\\n\\nIn my opinion, if you're really lazy and want to eat something good there are like a hundred other places down the street. However, the bar looked decent and probably had some NCAA basketball games going. That's about it.\n",
      "output": "negative"
    },
    {
      "input": "Text: The man at the front desk had amazing customer service. Let us know what places would deliver food late at night, made suggestions when we asked what casinos would be most convenient, and let us buy snacks from the \\\"shop\\\" even though it was closed. He even walked us out to the parking garage to make sure we could open the gate and let us know the best spots to park. The room was super clean. Yes---you definitely have to watch out for the corners of the beds---the room is cramped and the base of the beds jut out. Also, our shower didn't drain well, but we were too tired to ask to change rooms for just one night. The hot-wire price was less than $40. Definitely a great deal.\n",
      "output": "positive"
    },
    {
      "input": "Text: I saw this place yesterday, while i was out running some errands. I was very intrigued. The idea was similar to Cheba Hut (which i am a huge fan of) So i just checked it out for lunch and was very disappointed. I ordered the Magic Mushroom Burger with frys. The girl who took my order was very cute, but my burger was extremely salty. This alone \\\"killed my trip\\\". I may go back for a Shasta Cream soda someday. Hopefully the same girl who took my order is still there.\n",
      "output": "very negative"
    },
    {
      "input": "Text: I first experienced El Jefe's when I was visiting Las Vegas a few years back.  I enjoyed my experience the first time so it was definitely on my list of places to come back to when I moved here.  Ive always had great service with all of the employees.  They make great drinks and have a nice selection of salsa's for their chips and salsa order.  They have great options for seating, the bar works or restaurant seating as well.  Overall, a great place.  I definitely recommend!\n",
      "output": "positive"
    },
    {
      "input": "Text: Avocados here are hands down the BEST in Gilbert. Granted, at $3 a piece, they sure better be, but non the less they are always perfection. The cashiers on the other hand, are not as appealing. It's as if they are being held there against their will and taking it out on the customers. They need a customer service seminar to teach them it's okay to be friendly. If the avocados weren't so good, I would never deal with those grumps again.\n",
      "output": "negative"
    },
    {
      "input": "Text: Bring your own cushion cause the seats are about as comfortable as sitting on a cactus.  The park itself is very clean for a baseball stadium, and it's quite roomy between seats and sections.\\n\\nAmple parking, good pricing, and a good tailgate scene make this a fun place to spend an afternoon watching ASU baseball.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I am a very picky restaurant patron and this place won me over! It's a total hole in the wall where the chef is right in front of you preparing really amazing meals. The wine suggestion for me was spot on and the chef made some changes to help with foods I could eat. Don't expect a overly decorated Scottsdale like place. It's very much self put together. But the food is to die for!\n",
      "output": "very positive"
    },
    {
      "input": "Text: UGH!! A Wolfgang Puck Chinese restaurant. Need I say more? I hate PF Chang's and any restaurant(s) resembling it. \\n\\nTake a good look at the clientele and you'll get an idea what sort of food you're about to eat.\\n\\nExpensive and not good. Why would anyone even consider eating here?\n",
      "output": "very negative"
    },
    {
      "input": "Text: I miss the days when flight attendants took pride in their appearance and were over the top nice.  The flight attendants for US Airways are run down and crabby.  There was an older Indian woman on my flight who did not speak English and they were very rude to her, it was hard to watch.  \\n\\nIt really chaps my hide that luggage is now $25 so I've made adjustments in my packing to fit everything I need into two carry-ons.  At least they make you aware of the fee though, what I did not know is that they now charge for meals on flights across the country.  For $8 I got the nastiest sandwich they could throw together.  They also make you recycle, which is really cool but I wanted to throw away my plastic drink cup, put my tray up and pass out but I had to wait 20 minutes because they weren't collecting plastic at that time.\\n\\nHere's a tip US Airways, when you treat your customers like crap, it puts them in a bad mood.  It's not a good idea to put people in a bad mood when they're cramped in  a small area, surrounded by strangers and can't get out of their seat for 5 hours.\n",
      "output": "negative"
    },
    {
      "input": "Text: I am so upset right now that I can barely write this. \\n\\nBeing a loyal customer since day one and recommending Amena to both family and friends I thought my business meant something to the owner. I, at the very least, thought that my loyalty would buy me honesty. I was wrong. \\n\\nA couple of hours ago I went into Amena to get some tabbouleh. Rosie prepared it. When I got home and tasted it, it was FANTASTIC!!! It was so good that I decided to go back and get another batch. \\n\\nThe owner was there and when I told him how good that Rosie made it, he told me that everyone makes it exactly the same. I replied that it was not exactly true. I've had it many times when it had way to much lemon, to little of this or to much of that. However, Rosie's was perfect and I asked him to please let her make it for me. He agreed. I went around the corner to see it being made and to my disappointment and surprise, he was making it. I told him that I wanted to try it before I paid $12.00 for a large. Sure enough it was loaded with lemon and I told him so. He said he'd retry. Second attempt; just as bad. \\n\\nHe justified his lie by saying that Rosie was preparing another customer's dinner. I informed him that since I made a special trip to get more of Rosie's tabbouleh I would have been more than happy to wait for her to finish with her customers. \\n\\nLet's break this down. Over arrogance and dishonesty the owner lost a loyal customer that has been patronizing and recommending Amena to many, many people since literally day one. That's the definition of stupidity. I'm also posting this on Yelp and any other review sites that I can. \\n\\nI'll now give all of my business to Afandi on West Charleston. It's closer to my house anyway.\n",
      "output": "very negative"
    },
    {
      "input": "Text: I'm torn on this rating.  Two stars is \\\"Meh, I've experienced better.\\\", and I have.  Three stars is \\\"A-OK\\\", which it  was.  \\n\\nHad the manager not compensated me for the ridiculously small plate of ribs I got, this review would be scathing.  But he did make it mostly right and that went a long way towards fixing the overall experience to a third star.  But two things about the third star:  I shouldn't have to feel like a cheapass by wondering if I got a full rack or a half rack.  The food didn't feel like anything special, which would have been acceptable if the prices were far lower.   \\n\\nTwo stars it is.  \\n\\nOur party arrived on a Friday night--we were in the area, a little lost for a good place to go.  I remembered this place as a good hangout spot on a weekday night, which it definitely is.\\n\\nTonight, we were seated promptly and never waited very long for anything--the service was fast and top-notch.   However, i'm having difficulty with this whole hipster thing where the wait staff dresses in  street clothes.  It weirds me out and it's almost insulting for as expensive as the place is.  \\n\\nI totally dig the overall ambience.  The restaurant itself appears to be in a rehabbed auto mechanic's shop, creating something totally unique in a region of unique rehabs.  The comfortable patio hangs right off Central Avenue, creating a rare big-city kinda place in Phoenix.  The fire pit is just cool, they play good and fun music.   Ambience is about the one thing about this place that actually lines up with the price, contributing solidly to Uptown's burgeoning vibe.\\n\\nThe beer selection felt weak.  We didn't order cocktails, so I can't comment on that.  \\n\\nGoing through our courses....The potstickers were good, but the thai peanut sauce just tasted weird.  The spicy edamame was an interesting twist but I didn't find myself very hungry for it   My friend ordered the cajun burger which he thought was \\\"mediocre.\\\"  I ordered what turned out to be the smallest full rack of ribs in Arizona described above--the mango to the sauce was too slight leaving it fairly generic, altho the fries and slaw were pretty good.   The meat, yeah I wolfed it down, but in the end it didn't seem like anything to write home about.  \\n\\nThe food and drink, all in all, felt more or less average.  The problem with average is in how much this place charges--I'm not going to give three stars to an expensive restaurant that serves three star food.     Given the other choices in the area that I still need to try out, I don't see much of a reason to come back for dinner again.\n",
      "output": "negative"
    },
    {
      "input": "Text: Due to my downtown Tempe location I've been getting flyers from Gus's taped onto my door for years.  A couple nights ago, I had a wicked hunger smack me in the face around 1am, so I decided to give Gus's pizza a shot.\\n\\nGus's flyers all scream about online ordering, so I wandered to their site and thought I'd give that a try.  I noticed right away that next to their $1.50 delivery charge was a 49 cent \\\"service fee.\\\"  Being a poor college student, I decided to skip the fees and just call in for takeaway.  \\n\\nI call, speak to some almost-unintelligible knucklehead, and order my 18\\\" pepperoni, sausage, and garlic using one of the many coupons that have collected on my desk.  Knucklehead says twenty minutes and I thank him, chuckle at amusing youtube videos for ten minutes, and then make the five minute drive to guarantee that my pizza will be fresh from the oven.\\n\\nI hit up Delhi Palace a couple times a month so I know the location, but I had never been inside Gus's before.  I was immediately unimpressed.  Behind the counter was some mid-forties guido complete with slicked back hair and gold chain around his neck, and a couple of other guys who appeared to be trying as hard as they could to avoid working.\\n\\nI tell them I'm here, and guido turns to chump number one, whose job it apparently was to make my pizza. It turns out he hadn't done so yet, so he tossed it together, threw it in the oven, and told me it'll be ready as soon as it's ready.  I pay (using cash to avoid yet another fee), sit down, and listen to the banter between the knuckleheads behind the counter and the disturbing douchebag at the table behind me, who apparently likes women much shorter than him that he can dominate.  Mothers, watch your daughters.  No, not the ones at ASU, the ones in junior high.  \\n\\nMy pizza was finally done after about 15 minutes of angry birds, so I took it home and popped open the box.  The toppings all appeared to be right, but the smell was off.  Who knows, maybe they use the magical ingredient that makes their pizza as good as all of the one-review five-star sockpuppets who have reviewed Gus's say it is, but no.  Instead, I'm eating bland crust, oversweet sauce, and some form of dried chunks of garlic rather than the fresh garlic I was expecting between my meh pepperoni and tombstone-quality sausage.\\n\\nIt's important to try many things in life, but now that I've tried Gus's pizza I can safely say I'll never be back.  I don't care how drunk or hungry I may be, and how late it has gotten, Gus's is off the list.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Always enjoyed this neighborhood staple but something has changed. Took friends there for what turned out to be  a very disappointing meal. Over $100 for 4 adults (no alcohol, beverages or dessert and a shared appetizer) Biggest problem was poor quality of the entrees which were ALL dry and really over cooked. I could barely slice my lamb which was cooked down to cardboard and ended up leaving it uneaten on my plate. Some of the entrees were charred black - and not in a nice just-off-the-grill way - but they were sent out of the kitchen and merrily served to us without comment.  Did complain to the manager - but stressed i wasn't trying to get something for free. She brought us a small dessert with 4 forks which was nice but didn't exactly ease the memory of our poor quality meals. On the upside the hummus and stuffed grape leaves were good.  Still, I won't be back again.\n",
      "output": "negative"
    },
    {
      "input": "Text: I am not one to write reviews but I had to on this place.  I was super excited to try this place.  It looks cool and seems to have a cool vibe.  I've been waiting for this place to work out some quirks since I have heard bad things and they have bad reviews on yelp.  I thought they are new and are just trying to find the groove.\\n\\nMy boyfriend and I went last night for date night. We saw all the bad reviews, then a couple good reviews showed up and we thought let's give this place a shot, maybe the other reviewers are just not used to this style of Mexican food.  The price is what I would expect at a this kind of place but the food was not.  The chips and salsa were great but the two entrees we got were sooooo bland.  Where is the flavor, it seems to be non-existent.\\n\\nOur server was great, she even offered to take one of the entrees off the bill.  Which I think is super cool because I assumed we would just pay for them and be unhappy.\\n\\nBottom line, I will not come back for food!\\n\\nI did see they have happy hour and I have heard the margaritas are good, so I will come back and try the discounted margaritas some time. Maybe if we drink a couple margaritas we won't care that the food is bland.\n",
      "output": "negative"
    },
    {
      "input": "Text: I came here for lunch, and it was very hot. But I sat outside, to enjoy the view. Usually umbrella provides shades, but my table was not covered by umbrella so sun heated up the table and my dishwares. But it was my choice to sit outside.\\n\\nI ordered seafood platter, sangria, scallop, and salad.\\n\\nThe quantity is not huge, but quality is good. Shrimp, lobster, and scallop were memorably delicious.\\n\\nIf sun does not attack you... Sit outside. I loved the ambience more than the food.\n",
      "output": "positive"
    },
    {
      "input": "Text: This is pretty poor French food.  I had the onion soup which was honestly the worst I've ever had in my life.  I also tried to get them to make me a crepe complet (egg, ham, cheese) and they pretty much failed.  Sad.\n",
      "output": "negative"
    },
    {
      "input": "Text: I stumbled into this place one evening as I was wandering Jean Talon on a quite empty stomach.  Two empty stomachs entered, two very satisfied and full stomachs walked out that night.  \\n\\nWe each ordered the chili con carne taco bowl, and we both thought it was very good.  The chili con carne actually had steak strips in it, and was seasoned well.  The taco bowl was crunchy and big enough to hold all of the veggies that were piled in. Served with rice, all for about 8$ \\n\\nTidbits:\\n\\n++ Chips and two awesome, authentic salsas arrived immediately after we ordered\\n\\n+ Pitcher of water \\n\\n*  Plastic rubbermaid style plates and water pitcher -- not the most beautiful set, but effective\\n\\n-- Disposable cups (BOOO)\\n\\nAll in all:  authentic, delicious and filling food.\n",
      "output": "positive"
    },
    {
      "input": "Text: During a recent trip to vegas, my mother and I ate at this restaurant.  It was good, but nothing spectacular.  The highlight of the meal were the two salads.  I had the octopus salad, while my mother had the panzanella.  The octopus was tender and the potatoes and celery made the perfect, crisp foil against the fish.  My mother's panzanella was light and refreshing, although a touch too sweet for my tastes.  For an entree, I had the braised pork shoulder, which the waiter said was a house specialty.  The meat was a little dry and stringy and the sauce was cloyingly sweet.  My mother had the pasta ala norma.  The sauce was good, but the pasta was very undercooked and I am not talking about al dente.  It was almost crunchy.\n",
      "output": "neutral"
    },
    {
      "input": "Text: This place is not only adorable, but delicious. You order at the counter and grab a table. They have a sweet and a savory breakfast menu, with a number of unique and fun drink options, including a 25 ingredient Bloody Mary. \\n\\nI loved the sweet potato pancakes with mascarpone and fresh strawberries. The cheesy BBQ pulled pork grits were also amazing!  They also have traditional eggs, bacon, potatoes and sourdough toast, which are good portions.\\n\\nThe restaurant is open for brunch and late night, for breakfast anytime. Definitely coming back!\n",
      "output": "very positive"
    },
    {
      "input": "Text: Super friendly servers (and owner).  Prices were very reasonable (especially for Vegas standards).  Fish is decent (not the best I have had).  For the two of us.  Our bill came to $160 without tax and tips (about $200 all in).  We came here on a Wednesday night, so the fish wasn't as fresh as I was expecting (since this place was highly recommended).  However, would I come back again.  Absolutely.  It is still a very affordable place.  The table seating are comfortable and spacious.  Not many sushi counter seating though.\\n\\n\\nNigiri orders:\\nMirugai\\nHamachi\\nMaguro\\nTai\\nAma Ebi\\n\\nRolls:\\nSpicy Tuna\\nCalifornia hand roll\\n\\nPlates:\\nHamachi Yuzo\\nTai with Uni (ponzu)\\nUni Duo (Santa Barbara and Catalina)\\nKumamoto oysters\\nMixed Sashimi \\n\\nHot plates:\\nMixed Tempura\\nBaked Mussels\n",
      "output": "positive"
    },
    {
      "input": "Text: Terrible service experience! I went in to buy some tires, so I was waiting at the tire service counter with one person in front of me and another behind me. The advisor who was helping the person in front of me said to me I'll be with you in just a moment sir, at which I nodded and said that's fine. Well after about 10 mins I am still waiting... now the person in front of me is outside the store with the advisor, I am at the counter waiting for help, one person behind me. While I am at tbe counter, another advisor walks up to the person behind me and says how can I help you, and took them to another service counter. The person behind me was foreign, and obviously didn't get that what she was doing was rude behavior, however the Service Advisor should have! I waited 5 more minutes to no avail, I left the store, they lost a sale. Very unprofessional, I will not go here again.\n",
      "output": "very negative"
    },
    {
      "input": "Text: I love the container park!! It is one of the coolest things to do with friends- Locals or visitors does not matter!\\n\\nThere is always cool stuff going on here! Events, music, movies!\\n\\nThe food and stores are super cool! It is really great for kids! Right in the middle of all these awesome little LOCAL shops is a giant playground!\\n\\nGo to the website, check out the calendar. I promise there is something fun coming up!! Or just go and check out the great little local merchants.\n",
      "output": "positive"
    },
    {
      "input": "Text: One of the best Hyatt Place hotels I've stayed at. Clean, comfortable and friendly, accommodating staff. They even have a putting green (that I didn't get to use)! Centrally located near the Bass Outdoor Superstore & Mall, near the 202 and 101 freeways. However, they could maybe upgrade their breakfast service a bit. Will come back, excellent value.\n",
      "output": "positive"
    },
    {
      "input": "Text: I love the Ohio.  It's the kind of hellhole where you can watch a prostitute sing \\\"like a virgin\\\" on karaoke night, and see old dudes in satin jackets with bar logos on them get in fights.\\n\\nClassy.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I have been here for dinner 6 times over the last year and I keep hoping that the food will get better and it never has , it gets worse every time ... will never go back and I don't recommend to anyone it is expensive for the quality and the tap waterthe serve you warm is terrible .....\n",
      "output": "very negative"
    },
    {
      "input": "Text: Bacchanal is the new king of buffet in vegas. The selection here is outstanding and authentic, and I can speak for the asian cuisines here. \\n\\nThe Best Food: BBQ pork, roast duck, tonkatsu ramen, freshly made mexican tacos, XLB\\n\\nSeafood: They have king crab on dinners and weekend brunch, and the price $45-50/pp does reflect that. The best way is to get in line at 1pm on a weekday and pay lunch price for the dinner at 3pm. The line is about an hour long so do time it correctly. \\n\\nMeats: Prime rib, brisket, bacon, chicken, sausage and lamb racks\\n during dinner. I'm not a big meat fan so I thought most of the food was ok.\\n\\nOther food worth mentioning: a big salad bar, sides, cook your own pasta bar and sushi\\n\\nStay away from: little wagyu sliders, they were super dry. Most of their chinese stir fry was overly salty. \\n\\nIcing on top: Love their freshly squeezed juices, especially the watermelon and orange. And the crepes were amazing as well, you can pick your own toppings, I could eat 4 in one setting if it wasn't so bad for me. Other desserts were ok, the souffle was kind of a let down and didn't have the right consistency at all.\\n\\nBacchanal is much better than Wicked Spoon and the Wynn, but you will pay for more. It's worth the trip if you don't mind lines too much, be prepared to be blown away!\n",
      "output": "very positive"
    },
    {
      "input": "Text: I took my dog there for the first and last time over the christmas break for one day of day care.  I almost didnt want to leave my dog but I was running late for work but when I dropped my dog off I noticed that they were way under staffed and had probably 60 dogs there and only 2 staff members (things looked way out of control).  I met Steve (the owner) and he seemed oblivious or didnt care when I pointed out my concern on the staffing.  \\n\\nWhen I came to pick up my dog they had about the same amount of dogs and only 1 staff member there.  When my dog got in the car she smelled horrible and was very shy at first.  I had prepaid for a five back so I immediately called and asked for a refund but it took steve days to refund me back my money which showed me that they dont know how to run a business properly.  To say the least gilbert dogs 24/7 seems very under staffed and unsafe and I would never recommend it to other people and they should possibly be checked out for health code violations. \\n\\nIf you love your dog find another place for day care.\n",
      "output": "very negative"
    },
    {
      "input": "Text: I never thought much of this place but tried it again recently and it was alright.  Nice that they have Old Meck on tap, the beer is bitchin.  I had their chili cheese fries and they were a fail.  It was like that liquid cheese like the jar stuff by frito lay.  The chili was like real chili and made the fries slimey and wet.  I had wings as the main course and they were good, no complaints with them.\n",
      "output": "neutral"
    },
    {
      "input": "Text: had really high expectation for this place , but unfurtunately it wasn't what i was looking for . too little flavor for my taste\n",
      "output": "neutral"
    },
    {
      "input": "Text: Not at bad overall buffet but have had better.   For those that like seafood a good spot to pig out. Otherwise may want to go to a typical Chinese buffet place due to the price.\\n\\nGoods:\\n-Sushi was freshly made and pretty good variety. \\n-Great seafood variety, crab, snails, fish, oysters, shrimp......\\n-Nice selections of ice creams :-) \\n-Has Mongolian, Chinese (Dim Sum too), Japanese, \\n\\nBads:\\n-Place is old, needs updating\\n-Feels a bit dirty\\n-Pricey: basically $20 out the door\n",
      "output": "neutral"
    },
    {
      "input": "Text: I booked half the boat for a large group. Tickets were easy to book in advance, and we were able to book either the whole rooftop outside deck with ample notice, or half the group inside and half outside. Depending on the weather, the upper deck may be wonderfully sunny with little shady areas or a bit too cool with the wind. Food and drink service is offered, but a bit too expensive for my tastes.  The guided tour of the water is a perfect afternoon activity to learn more about Habitat 67, Montreal history and offered in french and english.  HIghly recommended if the weather is nice and you've got an afternoon to spend in the lovely parts of Old Montreal.\n",
      "output": "positive"
    },
    {
      "input": "Text: Holsteins really wasn't as good as I was hoping for......this could have been for a number of reasons. Should I not have ordered a turkey burger? Probably not because it was meh. Every other table was provided popcorn as an appetizer....after waiting for like 20 minutes I asked our waiter if we could get some. Why do I have to ask? Just bring me my damn popcorn I'm starving! The buffalo chicken dip was really good (or was it good bc I was starving??) and my husband said his burger was pretty decent. the atmosphere was cool and it was in my hotel which is why it gets 3 stars. I might come here again....if I come back to Vegas and stay at the Cosmo I probably will (just out of convenience sake) but I def wouldnt seek this place out.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Mrs M and I popped over to \\\"Le Di-Vin for to celebrate some good news.\\n\\nWe shared a Les Planchettes Charcuterie and Cheeses and a bottle of Klein Kloof Chenin Blanc from South Africa.\\n\\nThe Planchettes was a \\\"Medium\\\" sized platter meant for two and whilst the food was delicious, the portion was (IMHO) was very small. The Cheeses were very wonderful and everything tasted so fresh.\\n\\nWe washed it all down with some Chenin Blanc, which went oh so well with the food.\\n\\nAs the portion of food was, er, shall we say, a tad on the tiny side, We plumped for Les Tartines - Goats Cheese, Red Peppers and Jambon de Bayonne, which was delicious. I love Goats cheese and was not in the slightest disappointed with this.\\n\\nThe service was good, although when we asked the waitress for some Balsamic Vinegar she clearly did not understand us and instead brought us a small bowl salad dressing.\\n\\nAll in all, we enjoyed ourselves and I give LDV 4 Stars.\n",
      "output": "positive"
    },
    {
      "input": "Text: What can I say but awesome! A bit pricey but the best sushi in town. They have some of the freshest seafood of any sushi restaurant I've ever been to.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Smaller than expected and none of the cast members were there.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I have a lot of clients that attend Las Vegas and this company is who I call on a continue basis in order to take care of all my clients. The CEO and his employees provide high quality service and THE BEST PRICING with bottle service, hotel bookings, show tickets and limo services. I wouldn't go anywhere else, honestly. From my understanding, they do such high volume of bookings, that they companies give them better pricing on especially table service and bachelor / bachelorette parties. \\nI noticed he practically has 5 star reviews and that is very accurate. \\n\\nI even used his service to book a party for New Years, Memorial Day and Labor Day events for the past few years...  And since those are some of the busiest days of they year, HotShot ALWAYS came thru when other promoters in the past denied me or gave me outrageous prices... So If you're looking to book a bachelor party, table service at tryst, surrender, hakkassan, light or even at wet republic / encore beach club pool parties, you're not going to find a better company.\\n\\nPlus, we had a great host name Joy who took care of all our needs when I personally used them. She personally walked us in, made sure we got the table quickly. No waiting in line.. And a few times, she grabbed some of our friends that came late, that we're stuck outside of the club, with no problem!\n",
      "output": "very positive"
    },
    {
      "input": "Text: Food was almost average couldve been better had hot  wings and fries blah!..Service incredibly slow on a friday afternoon,had to take my tab and go find the waittress to cash out.Guess cant wrong with the drinks and bottled beer here(only miller and coors on tap).Sports on tvs all over gives it 2 stars.......\n",
      "output": "negative"
    },
    {
      "input": "Text: I have curly hair, so I am always cautious about where I get my hair cut. Alice at the Willy St. location is awesome! She has given me great cuts, and she's fun to chat with. I had let about 5 months go by in between my haircuts, and she remembered me. I was impressed.\n",
      "output": "very positive"
    },
    {
      "input": "Text: I have a gut feeling I may be updating this review as I am still in possession of my Ford Focus rental from Dollar at the Phoenix Airport. I don't have the final bill yet, and fear I may join the growing list of Yelpers who were overcharged,  gouged, dinged, or otherwise have gotten a haircut as a result of Dollar's alleged business practices. \\n\\nMy preliminary review focuses on Dollar's customer service, or lack of it, in the wee hours of 29 January, 2014. It's 12:30 am and a group of ten tired, somewhat surly, travelers have queued up to pick up their reserved cars.\\n\\nI've heard in the line that since the customer service counters at Hertz, Avis, Thrifty, Enterprise, National, Fox, and Alamo were closed, their customers (who didn't belong to their frequent renter clubs) had to pick up their cars at Dollar. \\n\\nMany flights were arriving late into PHX due to the snowstorm dubbed \\\"Leon\\\".\\n\\nTen customers, not all actual Dollar customers, were waiting in line to be served by one female employee, who clearly appeared as if she didn't want to be there. \\n\\nIt was taking her 10 minutes, on average,  to process each customer. I was sixth in line. There were eight computer terminals at the counter. One employee. \\n\\nThe Dollar Lady, as she will heretofore be known, would call out for someone named Alexis, (unforgettable because it sounded like she was ordering \\\"a Lexus\\\" every time she picked up her two way radio) requesting a count on how many compact cars were available in the lot. It seemed as if Alexis was actually manufacturing these compact cars the Dollar Lady was ordering on the radio.\\n\\nWhen it was my turn to approach the Dollar Lady, she went through her spiel about insurance, which I declined, as my credit card and auto insurance at home covers me on hired or rented vehicles. We'll see if I get charged for the insurance,  as other Yelpers were.\\n\\nShe asked if I would be \\\"more comfortable\\\" in a larger car. I don't know the reason for her question.  Was it a lame attempt to upsell me, or a veiled jab at my larger than average body type? \\n\\nIt's now 1:30 in the morning. I'm tired. I'm surly from waiting 60 minutes in line. I gave her my response:\\n\\n\\\"Only if it will get me out of here quicker.\\\"\\n\\nI guess my response could have been deemed as \\\"poking the bear\\\". But I said what I said in a straight,  matter of fact tone. No yelling, no snottiness.  \\n\\nShe said something to me, I can't recall her exact words, owing to the time of day and my reflection upon what I said to her. I recalled her saying \\\"working here\\\" and \\\"bathroom\\\", but the rest was a bit of a blur. She instructed me to check boxes on the electronic contract screen. As I commenced to doing so, she got up and left. \\n\\nHad I offended her? The tension in the line of people behind me, now numbering at around a dozen, was palpable. Did she quit? Was she going to bring in more people?  Was she going to the lot to yell at Alexis? \\n\\nNope. Bathroom break.\\n\\nThe rest of the encounter between me and Dollar Lady was straightforward and civil in tone. I answered with \\\"yes\\\" or \\\"no\\\", bade her a pleasant evening, and headed down to the garage to see if Alexis had my car ready. \\n\\nI showed Alexis my contract. Alexis pointed towards the Focus. I got in and headed for the exit. Alexis was there again, in the booth. I handed him my contract and driver's license. He handed them back, opened the gates, and off I went...into the Phoenix night. Alexis went back, presumably to acquire more compact cars.\\n\\nWe'll see what happens when I'm handed the bill at the end of my rental agreement.\\n\\nOh, I'll be prepared, turning in the gas receipt \\\"from a station located within 10 miles of the rental location\\\", as per the Dollar Lady's instructions.\\n\\nDon't mess with the Dollar Lady.  Especially at 1:00 in the morning.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Gone so far downhill, they should just close this location. Had probably the worst Carne Asada Burrito any place in Vegas has ever served!\\nShould have been suspicious when it was ready in like 90 seconds. They worst re-overheated Leather Beef Jerky that I have ever tried to chew!\\n\\nAVOID THIS PLACE!\n",
      "output": "very negative"
    },
    {
      "input": "Text: Yes, I'd say A-OK for Stanley's.  Their sausages range from okay (kabanosy) to quite good (spicy kolbasz) but I'd agree that they're a bit on the pricy side.  \\nI usually patronize their Bell Rd. location as it's closer to my house, but I ate lunch here a few weeks ago since I was in the 'hood.  It was right before Christmas and the place was JAM packed with everyone getting their holiday goodies.  The kielbasa sandwich was fine, they also have subs and other cold cut type sandwiches.\\nThough they don't really hold a candle to some of the awesome Polish deli's back in Chicago, it's probably about the best you'll find out here in Phoenix.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I went to this salon today because of the reviews here in yelp.  I called them and they got me an appointment today!! They are friendly and very good at what they do!!  It is a very relaxing environment!!  Each of the ladies took their time and did not rush through things like some places do.  I got a haircut and a pedicure. She took her time with my hair and listened to what I wanted and didnt try pushing products on me....  I chose to get the gel on my nails instead of the polish, it lasts longer and is beautiful!!  I could not be happier with both of them :) I am glad I made the decision to go here!!! I will be back :)\n",
      "output": "very positive"
    },
    {
      "input": "Text: My boyfriend and I decided to try out Cowboy Ciao for New Years Eve.....could have probably picked a better time.  \\n\\nIt was not jam packed however, the seating arrangements SUCKED.  They had tables set up to pack as many people in like sardines as they needed and any that were a party of two were screwed.  The two tops were along the window side (where it was very cold) and backed into corners with larger tables either in front or behind them.  Us and another couple were lucky enough to be stuck into such corners.  My legs were freezing the entire time and the loud table behind us were so close I could smell their food.  Not so much.  I don't know if seating is always like this, but I sure hope not!\\n\\nAs far as food goes it was set up in flights for the holiday's.  The food was pretty decent, not the best I've had but not the worst.  No real complaints on the taste or how things were cooked.  The only negative I have is that we were there for almost 4 hours so instead of a meal, it was more like an event.  Normally I'm not in a rush to eat and run, but that is a little too long for my personal taste.  \\n\\nOur waiter was friendly so that was a plus.  The interior decor was outdated and just overall well, ugly.  I did like the chandeliers though. :)  Overall, it wasn't a terrible experience but I would not go back and would not recommend it to others.\n",
      "output": "neutral"
    },
    {
      "input": "Text: OK place with big portions.  The wait staff is crap...must be the management teaching them how to be crappy...or trying to make more of a buck.  The food comes in high quantity...but not quality.  I can do without the mashed potatoes, biscuits, and iceberg lettuce.  My Cobb salad was kinda smallish.  No butter for the biscuits.  No sweet-n-low.  I've been to the original in San Diego and it was really good there.  Something must be up with management or something here.  We ate here twice...but will look elsewhere.   In the hotel.  We were warned of a wait at certain times.\n",
      "output": "neutral"
    },
    {
      "input": "Text: This place is nice and close to my house. My only complaint is that it is REALLY smoky and I find it hard to eat in a place that reeks of smoke so bad. And the waitstaff and bartenders aren't particularly friendly. But, I will probably continue to come here because it's close to me and the food is good, it's much better when they open the patio up and air things out.\n",
      "output": "neutral"
    },
    {
      "input": "Text: We went there on a busy night. It is seat yourself and fight to the death for an open table. We finally found a table and there was only 2 chairs for 4 people. So whatever we borrowed some other chairs from else where. Ok. So the food.... Was great. However the service was shit. Slow, forgetting about our drinks, checks, etc for a while. I would recommend to eat here when it is not crowded, so maybe the service will be better.... Bc the food was delicious...\n",
      "output": "neutral"
    },
    {
      "input": "Text: I downloaded the yelp app on my phone just so I could rate them. It's like the McDonalds of nail salons. They just want more people in the door to make more money. You can barely walk in the place for all the chairs everywhere. My technician was nice enough but rough and he didn't do my nails straight. When I tried to get him to make them straight he argued with me and attempted to correct but they are still crooked! It was not worth the $26 for a classic pedicure!\n",
      "output": "very negative"
    },
    {
      "input": "Text: We've ordered from Slide and Bounce Around a couple of times... We love what they offer and had a Blast every time!!\n",
      "output": "very positive"
    },
    {
      "input": "Text: I was blown away by La Reve -- Steve Winn's version of Cirque du Soleil. It was nothing short of spectacular! The water elements were truly amazing. I couldn't believe the acrobatics, the heights, the dancing, the antics. I was also surprised by the depth of emotion I felt too. It was so abstract, yet so emo. \\n\\nI do wonder about the guy with the man boobs though... can anyone enlighten me? Still contemplating that one.\n",
      "output": "very positive"
    },
    {
      "input": "Text: My rating is for the Afternoon Tea.\\n\\nWe made reservations for Wednesday at 3pm so it was nice and quiet. \\nFirst we chose the teas. We had the Lavender, Jasmin and Oolong tea. Mild and aromatic.\\n\\nThen we chose our tea sandwiches which were pretty good but the scones with the devonshire cream and lemon curd were so delicious!  yummm!!! (Definitely a must try!) They also served some sweet mini deserts which were very good. \\n\\nOverall Service was great and attentive and everything tasted great.\n",
      "output": "very positive"
    },
    {
      "input": "Text: We had $50 of Food & Beverage credit to kill at the Vdara and Market Cafe was one of the few choices.  My tuna melt was delicious and my bf's egg, cheese, and bacon bagel was not.  These items took 35 minutes to come out of the kitchen, which is pretty ridiculous.  We also ordered some tea, coffee, juice, and desserts to hit our $50 mark.  Apparently pre-packaged items (like salami, ice cream, or canned beverages) do not count.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Well I\\\"m not sure I have enough experience to really grade these guys. I've only been here once, it seemed like most everyone was having fun. They make crazy hats with really embarrassing sayings on them and put them on most peoples heads. The waitress was really rude but I think that's all part of their silly ambiance. Not really my taste but if your expecting it and into it, I guess its ok. I didn't eat, just had a couple drinks and they were LARGE and TASTY, I'll give them that.\n",
      "output": "neutral"
    },
    {
      "input": "Text: The drive thru staff is always so sweet and friendly.  This place makes a for a great start to my day.  To me, this dunkin is beautiful.  Best coffee in all the land.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Call ahead. Eat lots of rolls. Get the double pork chop, and you will be in heaven. \\n\\nKey is to call ahead.\\n\\nIve never had a problem here and always loved my food.\n",
      "output": "very positive"
    },
    {
      "input": "Text: 16$ lunch excluding tax...well, basically u get what u pay for, simple as that...very simply made selection of stuff, nothing exotic...its all u can eat, so no problem there...watch out for the high amount of rice that easily makes ya full...personally given my exotic taste in food (ehem ehem), id say it sucks...but given what i pay for, its A-ok...\n",
      "output": "neutral"
    },
    {
      "input": "Text: Stopped for breakfast while waiting for my connection in PHX. Food quality was really poor. Wilted fruit, soggy home fried and an undercooked egg. Would not recommend to a friend.\n",
      "output": "negative"
    },
    {
      "input": "Text: I went here for a friend's birthday. The prices were somewhat steep but the burgers were the best I ever had in my life. Huge mouth watering burgers made by the angels in heaven and descended by a gravity ray in my plate. (Then again, I'm usually frugal so my standards are low)\\n\\nVery wide variety of burgers, decent service with mediocre small table seating typical to broke bars/pubs that try to look classy.\\n\\nI had the big Ralph and it was hands down the best burger I've had in my life. The only reason my review is not a solid 5/5 is due to the prices (15$ for a damn burger man, ouch!) and the interior is, in my opinion, poorly decorated for a place that tries to look classier than the typical burger joint.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Classic sports bar...great bar food (wings are the bomb!!), service is good for food type...it's not a steak house people!!!! Love coming here with friends to have a drink, play pool or shuffle board, and catch up with sports. Fun happy hour specials...come check it out!\n",
      "output": "very positive"
    },
    {
      "input": "Text: I became a member of LA Fitness in the beginning of October. The original sign-up was very pleasant, and I was offered the 'free' personal training session for the following day. Although I declined this, the club insisted I enjoy my free session, so I agreed. I was trained the following day, by two trainers who were overly friendly during the session. After we finished the training, I thanked them so I could carry on with my own workout. They instead brought me into their 'office' area for a hard sale. The two trainers began their very rude and hard sales tactics to get me to sign up for personal training. I thanked them, and said that I actually have a good friend who trains me, and I had originally declined their free training for that reason. The main trainer continued to attempt to hard sell me, badgering me and using my insecurities on why I joined the gym, against me. The trainer even 'pretended' to get his manager on the phone and offer me a very 'special' discount, where the trainer fees are removed, and I only pay the base price. Again, I thanked them for their time, and again said I would have to think over the personal training offer. The trainer would not let off, and finally I simply had to walk out of the gym and remove myself from this situation. Due to their tactics, I did not sign up for any personal training sessions, not wanting to pay the gym for, and subject myself to, an hour of this behavior. The next few times I went to the gym, these trainers were generally rude, and I continually saw them watching my workout and seemingly 'judging' it negatively.\\n\\nThis is not the end. I had originally signed up for 2 month membership, as I was moving out of the area the beginning of December. The two month membership was prepaid by me the day I signed-up, via debit card. At the end of November, I started seeing charges to my account for monthly memberships and personal training sessions. This was also a problem since I had recently removed all funds from the account, to place in another checking account. I had all but closed this account, and therefore also received 'insufficient funds' fees from my bank. I had to call the gym and speak with the account manager twice before she fixed anything; this was with my pushing her along. She did not sound at all surprised that they had 'accidentally' charged my account; as if this is common practice. I then had to follow-up with her that they had removed the monthly charges, and taken my card off file (which should never have been in their files). I then had to follow-up with my bank twice to credit my account the overdraft fees. \\n\\nI have been told by others, including friends, professionals, and my personal banker, that they have heard this and the banker has closed more accounts for customers due to this unsatisfactory gym practice, than for any other reason. I felt that I had a duty to find an appropriate course of action to make the gym accountable for their gross sales and accounting actions, negligent or intentional!\\n\\nDon't patronize establishments who buid a business this way! There are too many good gyms out there.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Looking for simple then it's all about In-N-Out. Service is always good and quick. Got a double-double with some animal style fries and it was pretty satisfying.\n",
      "output": "positive"
    },
    {
      "input": "Text: I stopped in on a recommendation from a friend on my way home to La Crosse on a Sunday afternoon.  I walked in and the gal behind the counter (wish i would have got her name) was extremely welcoming.  I told her a friend recommended it and I had never been here before.  She was super nice and walked me through the menu.  She suggest the most sold pizza was the Salsiccia pizza.  I ordered it and added kalamata olives.  She also suggested cannoli which i love so I picked up three of them. \\n\\nShe asked me my name from the get go and called me by it every time she spoke to me while I waited.  (nice touch)  Often when you go to a place on a Sunday mid afternoon you can tell the employees don't wanna be there but not here.  She was genuinely concerned that I was happy.  I was sold on the place and  hadn't taken a bite of food yet lol.\\n\\nI got my food and got on my way home.  I started to eat the pizza and WOW.  What an explosion of flavor.  I loved every bite.  the fresh sauce was killer.  Then i ate the cannoli and it as good as my friends mother used to make and she was from Sicily.   \\n\\nI stopped to try it out and was sold just on the service.   That with the quality of food will make this a stop every time i am in town and will bring people with to introduce them to this little hidden gem.  Cannot wait to try everything on the menu.\n",
      "output": "very positive"
    },
    {
      "input": "Text: I could have sworn I wrote a review for this place back when it was Dodge Theater but I don't see it here so oh well. My husband and I went to see a Christmas concert here of The Piano Guys recently and that was the first time I've been here in a couple years. First off, I was shocked to see a line of people that extended down a full city block and then wrapped around and doubled back almost the whole way down the street. There were no dividers or ropes or any staff providing direction so everyone was confused as to where the line started and ended and I saw a ton of people \\\"taking cuts\\\". It seems like they could come up with a better system for getting people in the door. Fortunately it moved pretty quickly so we still made it to our seats before the show started.\\n\\nMy biggest complaints about this place are that there are not enough restroom facilities and also that the drink prices are outrageous. I know, I know, you could say the same about almost any other concert venue in the valley but that is no excuse. As others have mentioned the seats are a little on the small side but not too uncomfortable. I do wish there was more leg room, mainly because once people are seated there is absolutely no room left for walking if you have a seat near the middle of a row. I will say that the acoustics are great and the lighting and effects at the shows I have seen were wonderful. I also like that it is small enough that even the seats in the back can still see but I do wish that they had not put seats on the bottom sides where the edges of the stage block your view. They do warn you when you buy the tickets that it is an obstructed view but really you can not see hardly anything. They should have just used that space for more bathrooms instead of seats that are basically worthless.\n",
      "output": "neutral"
    },
    {
      "input": "Text: The service was pathetic, We were there for two hours and only received a few dishes that we ordered.  The dishes that we did receive was warm. We asked for the check and told her it was because it took so long. She then got upset at us as if it were our fault that their service was complete garbage.  On top of their horrible service, the place mats was I kid you not, printer paper.  The napkins were cheap square kind too, definitely not something you would present to customers at a restaurant.\\n\\nIn conclusion, I would rather put out a fire with my face then eat at this establishment again.\n",
      "output": "very negative"
    },
    {
      "input": "Text: This Starbucks is a bigger place than the ones I normally go to.  And everyone there has a laptop, ipad, or holding something electronic.  I felt the need to take out my cell phone and hold it.  he he he...  Everyone (customers and employees) are friendly.  They got the order spot on.  \\n\\nWhen we were leaving there was a GOOD dog sitting by the door with his leash not tied to anything just waiting for his owner.  Awwwwww....\n",
      "output": "positive"
    },
    {
      "input": "Text: Popo's is one of the old fashioned kind of Mexican restaurant that I rarely go to anymore. Mostly cuz they are often so generic and blah. \\nYet there is something  warm and homey and satisfying about this spot, like  some body's grandmother looked around the grocery store and decided to add things like add cream cheese to her traditional cooking. And it works for me. \\nThe other day, after a long hot hike in the desert,  we ended up here to completely stuporize ourselves. I was pleased to see the happy servers and multigenerational groups getting some shade and 99 cent margaritas on a Sunday afternoon.\\nI looked around at what the other diners were having and decided on the chimichanga, enchilada style. I really liked the enchilada sauce and the red chili filling which was actually spicy with melt in your mouth cubes of beef. Seriously like my mom used to make. I skipped the rice and beans because this deep fried baby was more than filling on its own. Especially as we had started with a small bowl of the chile con Queso dip that was soothing and smooth with just a little kick. The chips accompanying the dip were warm and crisp. \\nThis is the place when you want Mexican comfort food that actually also has some flavor. As other reviewers have noted, it's heavy and hearty fare.  But sometimes that's what you need.\n",
      "output": "positive"
    },
    {
      "input": "Text: I read the bad reviews about the tailor but I have been there about 4 times and everything has looked good every time. I think the last 3 times I have just pinned the stuff myself so not sure about how anything he needs to pin works out. I just go because it's convenient but I just did pay $20 to have a dress hemmed. Not sure what they would charge elsewhere but I haven't had any problems so far so I keep going.\n",
      "output": "positive"
    },
    {
      "input": "Text: I don't know if it's the best Carne Asada in town.  But it's darn tasty... flank steak assertively marinated and grilled, with a nice char on the outside.  The char sets good carne asada apart from the rest.  Loved the agua fresca offerings.... I got the jamaica and dining partner ordered tamarindo.  both tangy and refreshing.  however we take major points off for the chips/salsa.  it's a side dish for $1.50, with a fairly good sized basket of chips but a tiny little dribble of salsa.  we got more for another $1.50 and still felt ripped off.  I mean c'mon, kids, you can make gallons of the stuff for a small amount of dinero, you're shamelessly overcharging for it.  We will probably go back to try the Vampiro and the Pastor, but I'd gladly give more than 3 stars if you weren't so parsimonious with salsa, a Mexican restaurant staple.\n",
      "output": "neutral"
    },
    {
      "input": "Text: This is something I will definitely pass on next time around.  I do not know whether it was the 109 degree temperature or the throngs of people but it made it is something that not worth wasting your time on.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Studzio is almost more of an art gallery than a restaurant, which is what it aims for in my opinion. It is without a doubt one of the more original and creative restaurants I've been to: the menus are hand-written by a local artist and presented on wood clipboards, the washroom walls are graffitied, instead of plates slabs of slate are used. \\n\\nThe food itself is good, but not the best. For 42$, we had eggs benedict, an asparagus & bacon omelette, orange & grapefruit juice. All options come with a fruit salad (served in half a coconut), roasted potatoes, some fruit cake, and coffee. \\n\\nI would definitely come here again based on the decor and ambience alone. Go check it out!\n",
      "output": "positive"
    },
    {
      "input": "Text: Typical chain mexican......the salsa wasn't bad.  I had a fish taco and tortilla soup.  The fish taco tortilla was americanized as was the filling.  The tortilla soup definitely was pre-prepared.\n",
      "output": "negative"
    },
    {
      "input": "Text: I just got home from there for my second cut with these guys. Again, they were amazing! The wait was a bit long but not unbearable. It was a fun wait because everyone was talking together and stuff. It reminded me a lot like a barber shop in a movie! \\n\\nNow for the cut! I got my hair cut by Stephanie! She took her time and did a great job! She definitely wanted me to leave there happy and i definitely did. She made sure that i was getting the best haircut possible. We had good conversation with Danny also. \\n\\nI read a review that said that they try to get out of there as fast as possible and that definitely is not the case. The shop closed at 5 today and i was in there till 7:30. They took every one of us and the best part was Stephanie and Danny didn't seem in a hurry. They were happy to do it!\\n\\nI again, recommend this place to everyone! Great haircuts, great conversation, and a great environment.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Darren's a dootiehead again. I found nothing wrong with their pizza or wings.\n",
      "output": "positive"
    },
    {
      "input": "Text: Good chocolate croissants, even though they're shipped frozen and then baked at the premises.  \\nDo they serve teas there?  I'll have to check that out next time I'm there for a croissant!\n",
      "output": "neutral"
    },
    {
      "input": "Text: The food here is ok to good but varies a lot. Serving tables are set too hot as are the heat lamps so food that's fresh from the kitchen is better than stuff that's been sitting. Salad table is fine as are the deserts.  And in any case it's considerably better than what I've been eating in Beatty for the last two days.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Wow, band start and our server left twenty minutes later.  If you want quality food and any service, AVOID.  You want a bar that is under staffed and has holes in the restroom walls, this is your spot.  Band was great\n",
      "output": "very negative"
    },
    {
      "input": "Text: Evidently there's a zagat survey list on the best chain restaurant steak.  Which I find preposterous.  Would they have a list judging the best movie about grass growing?  \\\"In the end, Crabgrass beat out Ragweed just because of the potential allergens.\\\"\\n\\nNo, because sometimes you can make an entire category of things that suck, and chain restaurants, as a general rule, serve shitty steak. Not that I'm judging.\\n\\nSo if you go to Outback, don't expect anything amazing, despite the fact that zagat said they were tasty.  But outback is worth visiting anyway, because have you ever had their shrimp appetizer served on their brown bread garlic slab-thing?  The bread is better than the shrimp.  It's amazing.\\n\\nBut truly legendary status is only accorded thusly: imagine an appetizer with so many calories that three could share and still crack a thousand calories each?  Enter the cheese fries with bacon and a glob of ranch and you will know what spoonfuls of lard feel like to your arteries.  This particular location has a number of great bartenders and if you go there looking for a pleasant time and decent food, you'll be satisfied.  Chicken breast with BBQ sauce: palatable.  Broccoli with crab-butter sauce?  Tasty.  Rack of lamb? Surprisingly good.  Really there are a ton of options here but one thing you will not get is world-beating steak.  So save it, Zagat.\n",
      "output": "neutral"
    },
    {
      "input": "Text: If you subtract the history and judge this restaurant purely on its current atmosphere and food, it is a solid two-star establishment.  The food was pedestrian, and I am not a picky eater.  The marinara sauce, which should be excellent at this type of place, had no flavor.  The prices were exorbitant and I was only full because of all the pasta they piled on their \\\"signature\\\" lamb shank dish.  \\n\\nMaybe this just isn't my type of place: DARK, formal (too many employees in tuxes), slow and stuffy.  I have to believe that it used to be a better restaurant.  There is no way Frank Sinatra would've returned if he had my meal.\n",
      "output": "negative"
    },
    {
      "input": "Text: Good atmosphere, good food!\n",
      "output": "positive"
    },
    {
      "input": "Text: Bad customer service. Cheaply made marble tabletops are dangerous and the manager will blame you for them breaking.  I won't be back here again.\n",
      "output": "very negative"
    },
    {
      "input": "Text: \\\"One, I want an American cheeseburger...\\\"\\n\\nI will play the simple pros and cons game with this one. \\n\\nPros: \\n\\n\\nCons: \\nPrice\\nala carte\\ngrey burger (not flame grilled)\\nodd seating \\nuneducated (about the food) bar tender\\nno captain morgan at all, only some local Kingman rum (cause kingman is know for the rum)\\n\\nSeriously the burger was good flavor but the texture and and color were off. I really really wanted to like it. It was a good sized of gray meat. uggh\\n\\nIf you are like me and want a good cheeseburger go to Bobby Q's and get eh Smokehouse burger medium rare. It rocks.\n",
      "output": "negative"
    },
    {
      "input": "Text: Call it in a head of time. There's always a line and its not fast service by any means. Inside is kind of cramped and outside seating is very limited. Customer service is not where they excel, but I've gotten over it. Getting in and out of the parking lot is always entertaining but well worth all the hassle. \\n\\nThey have a lot of different pasta salads in their deli case that you can get by the pound, perfect to go along with your sandwich and so far all that I've tried have been delicious.\n",
      "output": "positive"
    },
    {
      "input": "Text: Bangkok 9 is my place to go for lettuce wraps.  Those little chicken filled leafs are awesome.  I've tried to replicate them at home.  They came out good but not as good as those at Bangkok 9.  I think it is the sauce that I struggled with the most because I don't know what it is or what is in it.  I tried to make a citrus and soy sauce.  It was not even close to the real thing.  The lesson I learned from this (drum roll please) for the real thing, just go to the restaurant.  They have good food.  The service is hit and miss at times.  There is a young woman working there who speaks perfect English and is attentive.  The older gentleman speaks with broken English and does not always come around to refill drinks.  I don't much care about that, though.  As long as the food is good.  And the food has always been good the times that I have dropped by.  The one time I was the slightest bit disappointed was when I ordered the masarman curry.  It had a great flavor.  I love my meat and potatoes.  What turned me off were the peanuts.  A good portion of them were burnt with a bitter taste.  Whatever.\\n\\nThis is an easy place to miss if you do not know where to look.  I had driven by it a few times before I finally spotted it.  It is next to the Pier 1 Imports store in the Walmart shopping center right on Cheyenne and Rainbow.\n",
      "output": "positive"
    },
    {
      "input": "Text: We ate at Cafe Costa Rica because we love Costa Rican \\\"typical food\\\" and Belizean cuisine. We sat ourselves outside on the patio to enjoy one of the last days of sunshine and listen to the music. Our waiter brought us menus after a few minutes--not a long time, but enough for us to wonder where he was. And then, we did question whether he'd come back when we saw him leave the restaurant and saunter across the street to the gas station. In the meantime, we amused ourselves by looking up the Yelp reviews about the place-- as we watched our waiter cross the street, we giggled and read about how the service was ridiculously slow, and not to eat here if you're starving. We were prepared for the worst! Although we were a bit cold...\\n\\nBut he came right back, in just a couple minutes. We only waited about 15 minutes for our appetizer, the yucca fries, which were hot and delicious. The ceviche came shortly after, and was great. The curried chicken came in short succession, and was tasty and filling. The salad was happy mixed greens. The sauces, as everyone mentions, were delicious--we even bought some to take home. All in all, we thought our waiter was sweet, and we thoroughly enjoyed our meal.\n",
      "output": "positive"
    },
    {
      "input": "Text: My friend has been telling me of the amazing food delights available in this tucked away little restaurant for a long time now. On a recent Friday night I found myself a couple of pints in and in need of some good food with little fuss. Wandering along from the west end of rose street and really not in the mood for pub grub I remembered about the tall tales of amazing food and inexpensive prices, so I dragged the missus in for some meze. \\n\\nThe decor is simple and straight forward and the restaurant clean and presentable. I am guessing the man that greeted us with a smile was the owner, as he seemed to take great pride in telling us about the food. He made us feel welcome and was happy to adjust the meze platter to be veggie. Good start all in. On taking in the surroundings a little more I realised the other tables all seemed to be turkish people enjoying food and mint tea. This is always a good sign for me.\\n\\nOur food arrived and wow a giant plate of what was definately home made salads, hummous, pickles and meze. The Sarma and Zulma in particular were excellent. All this was served with home made pita breads. Big thumbs up all round.\\n\\nWhen we went to pay I thought the meze platter was \\u00a38 a head it turns out this was for us both, so including drinks we had a great meal for \\u00a310!! Bearing in mind this was a friday night and easily for bad pub food you are looking at a tenner a head or more. The bench mark is now set for me in terms of turkish food and I will be back next time I find myself in this end of town.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Quick Tips:\\n\\n1. Located right across the way from Jean Philippe Patisserie and on the casino route.\\n\\n2. The bar itself was open seating when we got there on a Friday night.\\n\\n3. For the life of me, I cannot remember a deliciously fruity drink that my girlfriend loved, but if I recall it was the highlight of our time at the bar.\\n\\nI've had drinks at both Bar Moderno and City bar and I would heartily tell people to head to City Bar rather than Bar Moderno. Though Bar Moderno is definitely for those wanting to be seen or for people watching, City Bar just has better service and better drinks. I don't believe we were ever ignored by the waitress in the very busy room.\\n\\nThere was a drink that made a great impression on my girlfriend. It was a fruity drink that was very delicious. Overall, this was a great place to take her since we needed suggestions for cocktails that she would want to drink. The cocktail waitress hit the nail on the head with the suggestion and kept us in good spirits through the night.\\n\\nThe only reason this place isn't a five star spot is that it is much harder to feel like you're in the middle of all the action since it is slightly closed off. Still, I would probably head back to City Bar before heading down the way to Bar Moderno again.\n",
      "output": "positive"
    },
    {
      "input": "Text: They the one mess up my order but she is like it my faul. after she need to make new one she said I have to make sure my order and she give me bad attitude.\n",
      "output": "very negative"
    },
    {
      "input": "Text: I was introduced to City Cafe by a colleague who owns her own firm.  City Cafe resides along the Liberty Avenue strip across from The August Wilson Center.  I am impressed by this man's, a small business owner, attitude.  He made us great omelets at 1:30 pm.  We were the only folks there for a late lunch.  We were able to chat in peace at a quaint bistro table with two large cups of coffee.  100% vegetarian, my colleague asked for an egg white-only omelet, to which the owner (who was also the cook and waiter) granted her wish.  He has been in this space for 17 months with roughly 19 more to go.  That means, yes, he will most likely retire in under 2 years.  With no website, I love that you have to 'stumble upon' this joint.  I am not sure how he would handle a Pamela's or Eat'n'Park type rush, but that is the magic of the place.  You feel like you are at his home enjoying QUALITY food.  He seems to take life one day at a time.  Oh, and he bikes from his Point Breeze home to work.  #inspiration #yum\n",
      "output": "very positive"
    },
    {
      "input": "Text: Our waiter was fantastic and helpful, and probably the best part of our meal.\\n\\nI got Joe's \\\"famous\\\" scallops, though what they're famous for I'm not sure. Don't get me wrong, they were pretty good, but really nothing special. Just scallops. Literally-- just. scallops. My mom enjoyed her stonecrab, but the steaks my dad and boyfriend ordered were both WAY undercooked. They ordered medium rare, and got steaks that were pretty much bleeding. \\n\\nNone of the entrees come with side dishes, so you order those and share. We found them all to be just okay.\\n\\nIt was a fine meal, but I'm not in any hurry to go back.\n",
      "output": "neutral"
    },
    {
      "input": "Text: It was okay they're definitely good at trying to up sell you! Was trying to do just 30 mins then ended up doing 45 mins. They later tried to get me to do 60 mins lol! The ambiance was good there was a dark room with soft music. It was a little weird because there were two other guests when I got in the room with a screen divider being the only thing separating us. The therapist did minimal talking the only downside is when they did talk they talked to each other in their language and they didn't speak English very well.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Biscuts, Mmmmm sounds like a tasty sandwich place from the south, Wrong, Food was average at best. The food was Bland and tasteless, eggs were over cooked. This is not someplace to eat. When I expressed my opinion they said we had a lot of regulars, Not sure how you can have regulars when the place just opened. The remodel of the building looked like volunteers did the work and had no remodel experience. I suspect this place will close and another empty building will be for rent. There only chance is hungry shoppers from Sams Club.\n",
      "output": "very negative"
    },
    {
      "input": "Text: I got Sam's French Toast with a side of eggs and the eggs were fine but the french toast mostly tasted of everything else that was on the grill. I think if there were separate grills for meat vs other items it would've been better. Friendly service though.\n",
      "output": "negative"
    },
    {
      "input": "Text: Not a huge fan.  While the staff was very friendly and the restaurant was clean,  my wife and I didn't like the areas very much.  Dry sums it up.  The best part of the meal was the empanadas ($1 but quite small) and the platanos. Check it out, maybe your experience will be better\n",
      "output": "neutral"
    },
    {
      "input": "Text: This occurred around last month. and it was a little disappointing.\\n\\nThe office were not that good on talking, they never gave me a fair quote on the deal. And the worst thing on that deal was the employee itself itself is quite lazy on the work. They don't have SOP's or Standards, if you ask me if this people are good, I would gladly say NO. Not the right people or company to hire for electric wiring problems.\\n\\nOw, the name itselp implies the attitude of the electricians that came into my house. Zero Energy.\n",
      "output": "negative"
    },
    {
      "input": "Text: Yelp sent me here! I came right before lunch ended on a Monday, after the lunch rush. I ordered the blue fin special, white tuna nigiri, rainbow trout nigiri, ahi poke salad, red dragon and mussels. I would skip the mussels, but everything  else was good and tasted fresh. You have to get the white tuna. Its ridiculously melt in your mouth goodness! For $22 lunch AYCE, how could you go wrong?\n",
      "output": "positive"
    },
    {
      "input": "Text: The food is bland, they LIE about the posted specials, the managers NEVER return phone calls and are magically NEVER in the office when you're attempting to reach them, and the so-called \\\"MANAGERS\\\" are very unprofessional. I've personally witnessed the FAT one in the white coat yell at employees in the front of the restaurant. LIKE, WHAT? At least take them to the back office if you're going to throw a bitch fit.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Super bummed, I was so badly hoping that one of the only Vietnamese spots near my house would have some stellar pho, but unfortunately it didn't. I passed by this joint a number of times, but never stopped in. Was feeling under the weather and thought what better than a delicious hot bowl of pho to give me some relief. I went in about 45 minutes prior to closing, and it was empty with the exception of a group of four people sitting down to eat. I was greeted by a very nice gentleman who I presume was the owner. We spoke briefly after I ordered my pho to go about the spice and how much I enjoyed spicy foods, the spicier the better for me. The restaurant was very clean. He gave me extra jalape\\u00f1os and some of his extra spicy sauce. When I got home I couldn't wait to delve into my delicious pho, but immediately noticed that it had a different smell than I'm used to. It was a bit pungent to be honest. Whatever, I still wanted to give it a shot, so I put my fixings in and.......ugh it simply was not good. The broth had a sort of sweet taste to it, and just didn't mix well with the fixings. I added sprouts, jalape\\u00f1o, onion, some lime, and some spicy sauce. Not even the sauce could take away that bitter sweetness. Needless to say this wont be my spot for pho. The three stars are for the cleanliness of the restaurant, the super nice owner/gentleman, and the simple fact that I only tried the pho, nothing else. I may go back to try another dish just based on the customer service.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I had the Gyro salad in a shell. The salad itself was great. Wasn't a fan of the shell. I would come back for the salad and to try the fish. My friends swear by the place which i dont get but I am willing to try again. My friend had the chicken pita with onion rings. She wasnt a fan of either. The onion rings are pretty bland (or maybe Ive just had much better onion rings).\n",
      "output": "neutral"
    },
    {
      "input": "Text: Hands down the best prime rib available, if the old saying is true you get what you pay for than this is quality at its finest, pricing is fair, about a hundred dollars for two with drinks, and they even bring the carving station to your table while the chef cuts the meat to your liking, all out great service.\n",
      "output": "very positive"
    },
    {
      "input": "Text: For the price, this place is not bad at all. I paid 5 dollars and had so many toppings I didn't know what to do with them or which to eat first.\\n\\nI had cheesecake frozen yogurt and of course the original. Topped with...get ready for this: cheesecake, reeses, graham, strawberries, mangos, pineapples, and more cheesecake so much toppings and yogurt that I had to share.\\n\\nDefinitely the talk of the town...then again, this may be their only yogurt place... doesn't compare to joy yees plus, but good for the price you pay and tastey\n",
      "output": "neutral"
    },
    {
      "input": "Text: Good buffet, all you can eat style restaurant. good variety of sea food, and some sushi, although i didn't eat any, my brother said it was good. good place to go for the price.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I came in here the other day looking for a good pair of shoes to do me for the Moonwalk.  In fact, I came in having just done a 9 mile walk.  \\n\\nI had a few minutes to take a look at what they have on display before someone offered to help me.  I said I wanted walking shoes, we verified my size, and away he went.  I found this kind of interesting - what about the price?  I couldn't help but notice the fact that most of the running shoes were around the \\u00a3100 mark though ranged down to more affordable prices.  Are the clientele here the type to not look at price tags?  And what about style?  Ok I realise they're exercise shoes, but surely people have a style preference?\\n\\nThe guy came back with a stack of boxes and took out the first pair for me to try.  They were grey with pink detailing.  I cringed that the pink but duitifully tried them on.  I found them hard and uncomfortable and said this to the guy who responded \\\"they're walking shoes, that's how they're supposed to be\\\" - oh, but why?  Why is it that apparently walking shoes are hard while running shoes have bounce to them?  He went on to explain how arch support works.  I know how arch support works and am going to assume that running shoes have arch support, so this doesn't actually explain to me why walking shoes are so hard.  Anyway.\\n\\nBased on my feedback, he presented me with a pair of aqua and orange shoes.  Seriously.  I said they were way too flashy so he went to get a few more pairs.  I was then given the option between silver and purple, and blue and red (or something).  I said they were all far too colorful and was told \\\"Well, that's all we have, sorry\\\" at which point he turned around and immediately started helping someone else.\\n\\nAm I the only person to come in here looking for good shoes that don't blind passers by?  Do they really only have ridiculously coloured walking shoes?  \\n\\nAlso - WHY was one of the guys working here wearing teeny tiny running short shorts??  Ok I get it, you're a runner.  You know what you're talking about.  Do you have fantastic legs?  Absolutely.  Do I want to be just about eye level with your barely covered arse when I'm trying on shoes?  No.  I dont.  \\n\\nFar from my experience, everyone else in here was getting excellent service, getting a chance to properly try out the shoes on treadmills.  From what Alison K has said, this is much more than just a shoe store.  \\n\\nUnfortunately, for whatever reason (I can't help but wonder if my post-walk attire was why) I didn't receive this kind of service and what I experienced won't see me returning.\n",
      "output": "negative"
    },
    {
      "input": "Text: It had been a couple of years since we visited, and the service (and cleanliness) seems to have gone downhill. \\n\\nWe got there around 8:00 a.m. on a Sunday, and it wasn't crowded at all... however, it took so long for our waiter to come by that we were about to get up and leave. He finally showed up, and I ordered the banana walnut pancakes with bacon while the fella ordered sausage and eggs over-well.\\n\\nTo be fair, it IS called the Original Pancake House, so sausage and eggs probably aren't the way to go, but the fella got the driest-looking hockey puck sausages I've ever seen. His plate was just sad. My pancakes were good, but they just had a few slices of bananas and walnuts on top - it seemed odd considering most banana pancakes I've had had the bananas already in the batter. The bacon was solid.\\n\\nAs we left, the place was pretty packed, so maybe the service gets better as they get busier? I won't be in a hurry to go back.\n",
      "output": "negative"
    },
    {
      "input": "Text: Been coming here since I was a kid. Stayed in the Skyrise Tower before and it was great no complaints. This time we got the chance to stay at the Circus Circus Manor Motor Lodge. Its was the chepest rates. So we said what the hell let's try it out. Arriving I thought, damn its gonna be real ghetto with all kinds of weird looking people. Wasn't to sure about it. Upon arriving we check in went to room and it kinda looks like appt complex. Seemed really quiet and sane normal looking people. When we went in room I checked everything from bathroom, to cabinets, to safe, to bed and under bed. Looking for any nasty s*** we didn't like or looked dirty. But hey it was actually pretty clean, no roaches and no bed bugs! The bed was very comfortable, better then I expected! The only down side is that its a walk to casino and the strip. But not too far. So wear some comfy shoes. I wouldn't mind staying here again if Skyrise Tower is all booked. So people try it out, its not as bad as some people make it seem. Cheapest rates, hey more money to gamble and drink...\n",
      "output": "positive"
    },
    {
      "input": "Text: Great for the beer but not for the food... You get what you pay for food wise. Great prices on beer and decent selection.\\n\\nI had the fried macaroni brick and it was mostly forgettable.\\n\\nThe big plus is the very nice and large flat screen tv's all over the place.\n",
      "output": "negative"
    },
    {
      "input": "Text: It took over a half hour for the food to arrive and then three of the four plates were wrong and had to be sent back.  This didn't even warrant a visit to the table from the manager. \\n_ Update: The management contacted me very quickly to make up for the experience we had and assure me that they will deal with the issues in training their staff.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Why do people go here and spend money? This place is overpriced and the food is awful. Plain awful. On my visit, there was 2 people other than our party in the restaurant and it took about 3 minutes to be seated and about 25 minutes to receive our food.  It was absurd.  The food came out lukewarm, at best. The food was bland and super salty and just...gross. I wouldn't ever go here again. just awful.\n",
      "output": "very negative"
    },
    {
      "input": "Text: The crew here is the best...The hawaiian guy in the front makes you not even think about stealing. The mobile department always hooks it up when it comes to the best plans. Great staff!\n",
      "output": "positive"
    },
    {
      "input": "Text: The service is not that good and the food is also not that great\n",
      "output": "very negative"
    },
    {
      "input": "Text: I HATE JACK IN THE CRACK...the only time I can eat here is if I've been drinking and everyone in the car is craving it. Not like I got a say I never drink and drive :) so when we all pull up my drunken ass orders something. \\n\\nTHIS PARTICULAR jack just is horrible!!!! The past 3 times!!! Drinks get mixed up...fries are missing...tomatos are there when they shouldn't...foods cold...forget my sauce for the eggrolls :( ya don't judge i tried the eggrolls and they were horrible and dry. And it's really hard to make eggrolls taste bad ,but jack in the box sure was able to do it.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Recently stayed at this resort for a staycation and have to say it was a very comfortable stay. Rooms are nice and clean, staff is all very friendly and helpful and the beds are very comfortable. The resort is well kept and the pool area is nice. \\n\\nFor the price per night, the resort should at the very least offer a FREE continental breakfast in the morning. We were told that we could not bring in any food or drink into the pool area as long as the restaurant/bar area is open for business. And it is open for business until about 8pm. The resort also charges an EXTRA $20 per night fee for internet, computer and gym use and it is NOT optional!! I think you should be able to opt out of this fee and you cant!\\n\\nAlso didn't like that the parking lot was SOOO far away from the resort. For elderly people or for anyone in the summer this can be killer walking to and from your car.\\n\\nOverall the stay was great but just expected more for the amount of money you spend to stay here.\n",
      "output": "neutral"
    },
    {
      "input": "Text: bonus... located right across from Sugars.  :D\\n\\nwe came per suggestion of Michelle E.  and actually went with her on her second trip.. [in one day] to have a light dinner after swimming at the planet hollywood hotel.   The menu is big.. with LOTS to offer.  Things may seem ordinary, but trust me.. the bread makes all the difference.  They have a soup menu, a hot sandwich menu, wraps and salads... and of course desserts!  \\n\\nyou order your sandwich, wrap or salad.. they give you a buzzer and a receipt... you walk down the line of neatly arranged extras of potato salads, macaroni salads... fruit cups, brownies, chips... ICE CREAM SANDWICHES!  it's pretty overwhelming ... in a good way!!\\n\\ni had the full montague: Freshly Roasted Beef, Turkey, Aged Swiss & Sharp Cheddar Cheese, Lettuce, Roma Tomatoes & the Earl's Mustard Sauce...  the roast beef is fresh, the consistency is perfect.. the bread is amazing.   I also had the broccoli cheddar soup and it's seriously one of the best broc cheddar's i've ever had.  Michelle E.  also bough a cup of brownie bites that topped off my meal... i didn't even have to visit sugars after wards.  :P\\n\\nthis sandwich shop definitely makes the top 5 list of sandwich shops i've ever been too.. you'll be seeing me again Earl of Sandwich.. I PROMISE!\n",
      "output": "very positive"
    },
    {
      "input": "Text: After opening just 5 days after buying the building, the bar was sparse at first. It was, however, filled with delicious food that is ever changing, a draft selection that is also always in rotation, barreled and bottled cocktails during the week, and always some fantastic and inventive cocktails on Saturday nights, when their \\\"Cocktologist\\\" is in. Now, a few months later, the remnants of the previous bar are all stripped away, and the walls are filled with classic records, and wonderful prints by talented and local artist Matthew Buchholz of Alternate Histories. I love this place.\\n\\nTo address some previous reviews:\\nLocal Beers\\nThe taps change constantly, because there are a TON of breweries within 150 miles of Pittsburgh. And there's NOTHING wrong with featuring only local brews. To the guy that's posted on here, and their Facebook, and everywhere else that they should have a guest brewery: If you want beer from outside of the local area, go to any other craft beer bar in Pittsburgh. There are tons of them. The Independent Brewing Company is the ONLY bar in Pittsburgh that features ONLY local beers, and even offers ALL the locally produced spirits. \\n\\nThe Food v Cost\\nAre you people insane? Look at the various menus they've posted online on Twitter and Facebook. The cheapest thing on the menu is about $5, and the most expensive has been about $15. And this is too expensive for you for fresh made food that doesn't use frozen or manufactured food?!? Really? Everything is made fresh. By hand. No frozen fries, no prepackaged crap. And the most expensive dish I've seen was $15. You can pay more than $15 for an entree at TGIFridays. \\n\\nDecor\\nThey opened 5 days after taking control of the bar. It's previous incarnation, Fanatics, was the embodiment of every trashy Pittsburgh sports bar, with nicotine stained tin signs, neon signs, TUBE television sets hanging from the ceilings (Yes, TUBE television sets, multiples), and 30 years of dinginess. They reopened 5 days later...FIVE. No contractors, just the owners and the helping hands of close friends to make it presentable enough to open. This included a handmade mosaic with the IBC logo, great chairs, and some other minor renovations. Now the joint is covered in prints from Alternate Histories, which are hilarious. Take the time to look at them. Totally cool. And a huge selection of records....because iPhones and digital playlists are verboten.\\n\\nCocktails v Cost\\nGone are the days of $6 cocktails with rubbing alcohol quality booze, that are overly sweet, and come in a pint glass. Deal with it Pittsburghers. A good bar means good cocktails, and not just good cocktails, but inventive cocktails made with only the best ingredients. The resident Saturday night bartender, Adam Henry, has done a damn fine job of creating a cocktail program for the bar. Not only can you get delicious bottled and barreled cocktails during the week, but he's there every Saturday with some of the most interesting cocktails in the city. Dry ice, emulsification, liquid nitrogen, obscure ingredients, and some really great presentation. Don't believer me? Order the London Fog, or the Sex Panther. Even if you don't see it listed on the chalkboard. Just make sure you're sitting at the bar.\\n\\nAnd for those of you wondering, I'm not an owner, or friend of the owner put up to writing this review. I've just gone enough to write a proper review, and thought it might be helpful to have all the info. Thanks for taking the time to read it!\n",
      "output": "very positive"
    },
    {
      "input": "Text: Too many lecture hall classes with hundreds of kids, horrible parking, horrible administration and student services. Too many policies, rules, and procedures. The students are never helped when help is needed by administration. It's hot as F*&K for most of the semester. Shitty food on campus. Too many lame teachers, even in professional programs, that don't know how to arouse interest in the students. Amount of attractive women is grossly exaggerated, if that's what you determine to attend a college.  Some teachers are good, but some just plain suck. Parties are always broken up by cops (if you are under 21).  The only reason my time at ASU has been tolerable is because I have a good group of friends. I don't see how anyone could give this school 5 stars if you are comparing to other major colleges.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Dear Montreal,\\n\\nThank you for renewing my faith in a place that should be enjoyed by everyone (the Lookout).  Arrived here in the morning, and there was not a piece of trash, cans, bottle, or anything garbage like to be seen.  Also it smelled like fresh air, not cigarettes, or fermenting alcohol bottles. \\n\\nAlso, did not see the obese raccoon.\n",
      "output": "positive"
    },
    {
      "input": "Text: This place is kinda hit or miss. One time I went and there on a Thursday night and there was a good selection of young girls that were friendly. Then on a Friday night there wasn't a single attractive in the place.\\n\\nThere is a $10 cover and the drinks are really expensive. This place is okay, but largely avoidable.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Very friendly staff. Sucks you have to pay for wifi. Room decor is outdated. The water pressure in the showers was really bad.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I have been going to Happy Cleaners for quite a long time now and felt compelled to give them a review.  I can honestly say that we have NEVER been disappointed with the quality of the work.  Our dry cleaning is well priced and ALWAYS perfect!  We have had several other services including tailoring and alterations and we are surprised by the low price and quality of work.\\n\\nWhile you may find similar pricing and quality, what I challenge you to find is friendlier service.  It seems like service has become something of a lost art, but not at Happy Cleaners!  How rare is it to go into a business where they actually great you with a smile and call you by name every time you come in.  They are simply over the top and they will have me as a customer as long as they are in business.  \\n\\nHappy Cleaners is a perfect example of how a small business should be run!  I would highly recommend that you try them out!\n",
      "output": "very positive"
    },
    {
      "input": "Text: I have been going to North for 10 years. It once was a cool,layed back place with great service and food. The bartenders knew their regulars and there were a lot. Sorry Sam Fox. No longer true. It is so hot in there and the service is awful.. I asked if I could sample 2 wines. I was given a dime size of wine each time. I settled on Conte Fini Pino Grigio. A safe no brainer. Bartender opened the bottle then sat it down at the bar gave us 2 empty glasses, then left. She didn't even pour 1 glass. And the wine was warm. The pizza of the day was cheese and sausage. I asked if I could get it with out sausage but with a little basil on top. No I was told. It would cost a dollar. Ok I said. The pizza was like cardboard with crust. It used to be great. What happened? It was crowded so I guess they don't care.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Looked great online and decided to go in!! My friends and I were looking for somewhere fun and relaxing to go... Got to say I was pretty disappointed! Coals took forever and the sheesha was low quality! Went from fresh thick smoke to burnt in less then 5 minutes! Won't be coming here again!\n",
      "output": "very negative"
    },
    {
      "input": "Text: I had a groupon sat down to order looked at how dirty the menus are, the owner watching a big OLD tv in the dinning room, Nobody in the place, looked kinda like they didnt have the money to maintain the place...Told my wife and Kids LETS GO!!!! If the dinning area looks this bad I can only guess what the kitchen looks like. NO THXs sorry but if you want customers you need to work on your place and put the Guy with the TV in the back out of site......\\nP.S the food might be good, I just ran for my life before i tried it...\n",
      "output": "very negative"
    },
    {
      "input": "Text: I'm not sure what happened when my husband & I ate here, but it was the worst food we've ever had at a Mexican spot. I'm really confused by all of the great reviews, I consider myself a total fan of mexican food, my Hubby actually calls me his ''White mexican''. The food was very small portioned, flavorless, and I couldn't even finish his taquitos & I was still hungry. We paid $4.50 for the ''special'', and got 2 TINY dry taquitos. No lettuce, guac, or anything to go with them. I don't know, maybe we went there on their worst day. Won't be going back though, and I'm in that shopping center all the time.\n",
      "output": "very negative"
    },
    {
      "input": "Text: I have a client that had mentioned this place a couple times as one of her favorite restaurants. I recently made it in myself and had a great experience. Noah was our server, he made great suggestions and was totally patient with us, GREAT service! We started with the Blood Orange margarita's that were amazing! Followed those with the tableside guacamole that was equally fantastic. I had the fish tacos... they blew Wahoo's out of the water, plus the presentation was beautiful. To finish out the night we had the pumpkin bread pudding and the chocolate dessert of the evening... Unbelievable! I am so glad I don't live closer or I would eat the bread pudding every day! This is a great place for food, ambiance and service with friends or for date night. Noah mentioned their brunch and I hope to check that out too! Love it!\n",
      "output": "very positive"
    },
    {
      "input": "Text: Nothing special. I've had better chicken, fried okra was not crispy, corn bread ok I guess, Waffle House waffles are better. But the fried chicken gizzards were excellent.\n",
      "output": "negative"
    },
    {
      "input": "Text: Dawn is the best.\n",
      "output": "very positive"
    },
    {
      "input": "Text: I had an appointment at 11 am and it is now 12:30pm and I still have not been seen. Why make an appointment if you still have to wait this long? I'm a healthy adult in my 20s and just need a shot, didn't think it would take this long. I wanted to come here because I am Vietnamese and wanted to have a Vietnamese doctor to feel more comfortable. This has not been enjoyable. Waiting and waiting. I respect your time by coming early to my appointment, I expect my time to be respected too... Whether it's a Saturday and I'm not working or not. Will probably be changing my PCP. :-(\n",
      "output": "very negative"
    },
    {
      "input": "Text: Owner was super nice...he talked to me about how he started the store...what a few of his inspirations were for the cupcakes...I ended up with one elvis cupcake and a whoopie pie...I have to say that the Elvis cupcake model is popping up everywhere and I'm sad to say that this one was one of my least favorite...something about the frosting was really offputting to me...and the whoopie pie was ok...but maybe I was just expecting more out of it...I think I would have loved the whoopie pie if it had a baby with an ice cream sandwich...something like an ice cream whoopie...I didn't care for the filling (which was similar to the cupcake frosting in consistency)...but since the owner was so nice...and I really liked his message...I realize although I didn't like the pastries...that's not to say that they aren't someone else's cup of tea!\\nThe shop is adorable though\n",
      "output": "neutral"
    },
    {
      "input": "Text: It's a fun bar with great food and a good atmosphere.   Awesome TV's.  Great place for a pit stop or a party. :)\n",
      "output": "positive"
    },
    {
      "input": "Text: This place is small, located in the strip mall on Craig, next to the Pets Mart. After picking up some doggy items my boyfriend and I stopped here to grab some sandwiches to go on a Saturday afternoon.\\n\\nI went in to order while my boyfriend kept our four-legged friend busy outside where they have some tables set up for out-door eating. Um, too bad it stinks outside right around the area of the store though. Definitely not appetizing to eat sandwiches around a sewer-like smell.\\n\\nI have given Capriotti's a 5-Star Review before, but this was kind of \\\"meh\\\". I'm bumping it up to 3-Stars though because the Bobbie was yummy per usual. Unlike a lot of people, I'm not a regular at Capriotti's because I'm more of a Port of Subs girl for my go-to sandwich. However, Capriotti's hits the spot sometimes.\\n\\nThis location is tiny by the way and there's not much seating to speak of inside. Also, the set up to pay/get your sandwich/get your drinks is a little clumsy to say the least.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I found this little restaurant through a voucher on dealchicken.com. I've lived minutes away from this place for 4 years and never knew about it. The food was just fabulous! We went for an early dinner and the place was very quiet when we arrived (which was fine with us) and the service was really top notch. Forget about all those overly trendy Scottsdale sushi places, this place is the real thing!\n",
      "output": "very positive"
    },
    {
      "input": "Text: We needed a place to crash for a night since our flight was getting in very late. Wife booked a 3 star hotel on Priceline and when she saw it was this place, immediately tried to cancel with no success. We lived in Phoenix 25 years and knew the area well. \\n\\nLocation - next to a strip club. If that's your thing, your in luck. \\n\\nRoom - bed was ok, the rest of the room smelled and was VERY tired looking even with a remodel in the last 5 years or so. \\n\\nHappy hour and meals. - couldn't get out fast enough so didn't try. \\n\\nNo way this place ranks as 3.5 stars.\n",
      "output": "very negative"
    },
    {
      "input": "Text: 4-5-14 - Three times I visited the Phoenix Panera  on Central and Thomas.  They have a mouthwatering picture of their breakfast sandwich: egg, bacon and cheese.  The first time I was 2 minutes late to order the sandwich, of course I waited in line for 15 minutes before having the opportunity to order.  The second time I waited for more than 10 minutes just to order their green tea, which turned out to be horrible.  The third time my husband and I made a morning trip so that I could order the breakfast sandwich.  What a waste of time and money.  The real sandwich does not look at all like the picture and we were extremely disappointed in the quality.  Also, the staff was under-trained because she did not know how to ring up my husband's order.  Don't waste your time or money.\n",
      "output": "very negative"
    },
    {
      "input": "Text: We went to live to eat taco and I got the cashier service bues these ali does not want to take water from natural and has a bad attitude bad\n",
      "output": "very negative"
    },
    {
      "input": "Text: I am going to have to say I was a bit disappointed with this place. It was nothing but just your average run-of the mill steakhouse. The night we went here, it wasn't that busy but our server pretty much forgot all about us. We heard her chatting with the other table next to us and decided that since they were ordering the $135.00 steak, she thought they were more worthy of her time than we were. My steak was alright, nothing special and I have had better. Our sides were ok as well. I don't think I would go here again because if I had the money, I would go to Delmonico's in the Venetian instead.\n",
      "output": "neutral"
    },
    {
      "input": "Text: What fantastic people! Met the general manager and she couldn't be more genuine. Not to mention helpful. I had a question about the place she couldn't answer, and she took my number and said she would find out and let me know. Gosh.\n",
      "output": "very positive"
    },
    {
      "input": "Text: I used to think this place was ok. But the prices keep on going up. I've been IDed on too many occasions sometimes by the same people. This wouldn't happen in any other shop that I went into on a regular basis to buy alcohol in. Plus some of them waste your time even more by getting out a book and writing down the details of the sale even though it wasn't refused, do that in your time not mine. \\n\\nAlso recently complained about something recently - minor issue the plastic milk bottles weren't actually up to the line, they weren't full ie you were getting less milk than you were paying for. Rather than anyone in the store sorting this out and offering a little off the price had to ring their office who brushed us off.\\n\\nAnd Nectar, for the information they get about what different people purchase they should be paying us much more, what is it 1p for every \\u00a35 spent?\n",
      "output": "negative"
    },
    {
      "input": "Text: The buffet was a disappointment. And i Usually have low expectations for buffets anyways.\\nFor a girl who can eat, i found a whole section of food that was literally uneatable. The food not only LOOKED unappetizing, it also tasted that way. \\nThe somewhat redeeming quality for the buffet was that the desserts were pretty decent and the rack of lamb was decent. \\nOtherwise, the change between meals were SLOW, and the food was generally sub par. If i paid more than 20 dollars, I would have found it to be completely unreasonable. The buffet at Wynn is better.\n",
      "output": "negative"
    },
    {
      "input": "Text: Bad service. Mismarked boxes. Bought pecan halves there the other day. Opened the box and found pieces. Checked the labels to make sure it wasn't my error. \\nReturned to store found all the boxes were mislabeled.\\nTime spent driving and discussing well over 2 hours. The mgr offered no remedy just \\\"sorry.\\\" \\nQuestion: Do they really give a damn about quality and service?\\nAnswer: Absolutely not. \\nI don't want unreliability like this when trying to build my biz. I think I'll stick with Restaurant Depot.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Service was terrible.  It started when I asked for a different table and the hostess said no. That should have been my clue.  The food was tasteless.  I have ordered the shrimp portofino several times previous.  I always thought it was good.  But tonight it was awful. I'll never come here again.\n",
      "output": "very negative"
    },
    {
      "input": "Text: I started looking through yelp for a great italian place to take my wife for mothers day since she loves italian and we rarely eat it when we go out because I am not a fan but after checking out the reviews I decided that we would try Ventanos, I decided to hop on open table and make a reservation for 4 for mothers day. I was pretty excited to take her here because of all the hype that I had read, It is unfortunate that it did not live up to it. Let me explain. \\n\\nWe walked in and let the lady working the door know we had reservations and she says no problem let me see what we can do. After a minute or so she asked us to step to the side and sit in a oddly place booth by the front door while we wait. This may seem nit picky but it seems it would be a much nicer sitting/waiting area without the table.. Anyways, we then waited there for between 10 and 15 minutes while watching them seat other parties of 4 or more while we just sat there.. Another lady who I am assuming is a manager or owner was walking around checking on the place and helped clear a table that is on a raised area right when you walk in and then came and seated us. I can deal with waiting to be seated, yes it is irritating when you make a reservation just to find yourself waiting. \\n\\nOnce we were seated it took quite a while for the server to even come to the table to offer drinks or even say hello. All while I am overhearing the older couple sitting right behind us praise who I am assuming was the manager about how awesome his service was. Once we finally ordered our drinks the next thing that caught me off guard was when he walked by and set a brown bag with bread sticks in it on our table. Now, I don't know if that is the regular procedure and if it is, in our opinion which may not mean too much it is very tacky to come to a restaurant selling $25-$30 entree's and be handed a greasy brown bag with bread sticks in it.. \\n\\nSo, now that my kids have breadsticks and are happy that they have some food we are now ready to order and again we waited for an extended amount of time to order and every drink on our table went completely empty. The waiter then came over and we ordered. My son ordered a pizza, my daughter got the alfredo  my wife got the veal marsala and I ordered Filipino chicken adobo... I know that sounds odd but I guess the chef is filipino and has this on the menu. Once the food came I thought it would be the saving grace. My daughters fetticini was grainy but everything else was good, but the part that was odd to me is that the Filipino Adobo dish was by far the best dish at our table... To the point that my wife, the italian food lover took my adobo sauce and put it on her noodles from the marsala because she said the sauce was just ok. \\n\\nSo now we fight the battle of paying the bill, the server came back with the check quite a while after we had finished and I tried to get my card to him quickly and unfortunately he walked away before I could hand it to him so I looked at the bill. $83 for 4 of us with 2 of them being kids.. Kids drinks at a $3 price point each was a little excessive and I although the food was ok it was definitely not worth the $25-$30 price range that is being charged. We sat again for another 25 minutes exactly (yes, we timed it) before the server came back to take our check. Once we paid we filled out the feedback card which I highly doubt made it to management, nobody is going to hand their boss something that says, well the food was just okay and your service was absolutely horrendous. \\n\\nI personally cannot stiff anyone, and this was the first time in my life that I wanted to walk out without leaving any tip. No drink refills and an $83 lunch that took from 12:45 when we walked in the door until 2:50 when we walked out is crazy, I could only imagine if every server in that place was that slow and non attentive they would seat only 4-8 parties at that table all day with an average 2 hour meal time.  I wanted to like this place because the location is great but the bottom line is that even if the food was just ok and not great and they had stellar service I would come back over and over again but with the food being just ok and the service being horrible I know that I will not go out of my way to go back or recommend anyone to go there.\n",
      "output": "negative"
    },
    {
      "input": "Text: I love Cheba hut. My personal favorite is the White Widow. Its the best chicken bacon ranch sandwich out there. Their meat and dressings are prepared fresh daily.  Great spot for lunch breaks but be prepared to wait, the line will be long.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Great portions , fresh food , amazing customer service ! Very convenient parking and great area one of my favorite spots\n",
      "output": "very positive"
    },
    {
      "input": "Text: Me and my friends chill here twice a week. Nader is the best bartender around. Great music, lots of tv's, and great food. I LOVE this place\n",
      "output": "very positive"
    },
    {
      "input": "Text: We are in from Texas and happened upon WhereUBean and were pleasantly surprised. Great little coffee shop! Clean, comfy, and nice staff!!! The coffee is very good, according to my very picky friend and their new chai tea is delicious!!! If we're ever in Phoenix again, we will definitely visit again!!!\n",
      "output": "very positive"
    },
    {
      "input": "Text: Visiting Phoenix and I wanted to revisit Matt's.  I was here two years ago and I had heard that they moved, 4 months ago, to a new larger space.   \\n\\nThe new space is nice, but I somehow miss the tiny old one.  The little place was unique and atmospheric where the new place is cool, but somehow generic-cool.  \\n\\nStaff was nice enough, but it put me off a bit when they wanted $1.50 for more maple syrup.   I said OK because the pancakes were SUPER DRY.   Not good at all.   And the maple syrup is totally sub par.  Tastes like Aunt Jemima.  It's stored in big plastic jugs in the dining room.   \\n\\nFriend's omelette was overcooked and greasy.   Potatoes were just average.   Thick cut marble rye toast was good, but then he loves anything rye.\\n\\nCome on Matt, you can do better.   Spend more time training your kitchen staff.  And does your wife always wear UGGs, no matter the weather?\n",
      "output": "negative"
    },
    {
      "input": "Text: I love to support the 'little guy' and not the chains...that said, this was the worse pizza I've ever ordered!  I gave them 2 tries...both times I was quoted 45mins for delivery... both times it was well over an hour before I got my pizza and BOTH times it was barely warm and soggy!  I was surprised it happened a 2nd time considering I told the girl on the phone about the last experience!  I told her maybe I should talk to the manager and she said there wasn't one on!  So when I called back after an hour and 20 minutes the guy said he would get the manager?!  Interesting!  Yes, he went ahead and comped my pizza....but that was after making excuses about being slammed and it's Wed and there is come car thing.  Not to be rude, but not my problem when I was quoted 45 mins and willing to pay over $20 for a pizza!\n",
      "output": "very negative"
    },
    {
      "input": "Text: Such good Chinese food. Pleasantly surprised!\n",
      "output": "positive"
    },
    {
      "input": "Text: Been here a couple of times now - like that you can really customize your burger and the fries or onion rings that go with it.  Also enjoy sitting outside by the fountain or fireplace and that I can take the dog !  But it is a little bit pricey for a burger, so usually only go when I have have a groupon/deal chicken - but it is a good pit stop before a movie.  Don't ask too many questions though as english is a struggle for the cook especially.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Over the years, I've attended many conferences here.....ASD, MAGIC, CES, and many more I can't count.  The convention center was originally a free standing building next to the old Sands.  When they built the Venetian and Palazzo, they built it around this old building.....the key here is 'old'.\\n\\nThat said, to get to the main floor from either resort it's a pretty long walk.  The easiest way to access it is via taxi or limo that drops you off at the steps....but I rarely take taxis in Vegas.\\n\\nThere's no free internet access, so you'll either have to pay an arm and a leg or bring your own WiFi.  Good thing I have an iPad with a cellular plan....it's worth the cost....especially since I attend so many conferences.\\n\\nRestrooms are old and located on the level below the main floor.  The Las Vegas Convention Center is the same way, but their restrooms are more modern and large.  Oftentimes, this place has a long line waiting to use them because of the volume of people.\\n\\nBecause they're trying to drive you to one of the casino properties, there's not much F&B options at the convention center.  The walk is long to get any decent food options.  Also, there's very few places to sit down and take a break from time to time....that's probably my biggest complaint about this place.  When you're on your feet for hours, you need to give show attendees places to rest.\\n\\nCompared to meeting space in other cities, this place rocks.  However, compared to places in Vegas...it's just OK.\\n\\nReturn Factor - 100%.....because I have to.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Found this place with my girlfriend and although we enjoyed the decor, the customer service and food sucked. As soon as we got seated the waiter seemed as if she was in a rush, but the place was no where near busy. She took our orders, but never let us finish speaking because she kept interrupting us; again feeling \\\"rushed.\\\" She gave us our food and asked what else we needed, and she forgot our utensils, in which she basically threw them onto our table; once again, rushing! The prices were way too high for the quality. I ordered a steak and it was not juicy, it was bland when I asked for medium rare. My girlfriend ordered a southern style chicken fried steak and it did not taste like anything. The breading was horrible too. Paid almost $50 for just the two of us. Would not recommend this place.\n",
      "output": "negative"
    },
    {
      "input": "Text: This review is for just the restaurant,\\n\\nI would have given higher, but you could smell smoke from the bar area,\\n\\nThe food was pretty good.\\n\\nI had the sirloin , vegetables and baked potato. Everything tasted good. The service was also good.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Friendly staff, hot food, clean!  This place is always busy and a great bargain, especially during baseball season, when the Dbacks make 6 runs one more!\n",
      "output": "very positive"
    },
    {
      "input": "Text: I ate there last month. They do not serve your drink prior to the meal (in a can) even if you ask. Worst part was the food. The guy scrapped the flat grill clean from the previous two orders into my plate with the meat. NASTY. The place is a dump atmosphere wise as well. I have never written a negative review. WOW!  Great concept....get your act together guys. :-(\n",
      "output": "very negative"
    },
    {
      "input": "Text: My girlfriend took her 1995 Toyota Land Cruiser in to get the Valve Cover gasket replaced, and the shop said the vehicle was too high off the ground to work on the engine. So they removed the tires to lower the vehicle and then rested it on the brake rotors. My girlfriend almost had a heart attack when she saw that. Then they split the cold air intake tube and said for $200 they could replace it. We both have Toyota Land Cruisers and we will never return to this shop.\n",
      "output": "very negative"
    },
    {
      "input": "Text: If they could only figure out how to take phone orders without putting people on hold for 6, 7, or 8 minutes or more, they'd be doing well. This Domino's is very close to my house and when I get a craving for their new, rather yummy, thin crust pizza, it's just easier for me to drive up there and order.  But then I'm relegated to sitting in the very drab waiting room.\\n\\nI wouldn't necessarily recommend this location too much after sunset. They've had some issues in the parking lot (shootings and the like).\n",
      "output": "negative"
    },
    {
      "input": "Text: It was my first time to eat here and thought it was a nice little pizza place.  They cook the pizzas in a big ceramic open fire oven. I enjoyed the pepperoni pizza and the margarita pizza.\n",
      "output": "neutral"
    },
    {
      "input": "Text: This is part of a local chain, this location is the missing-link in the chain.  This location is in an older part of Phoenix not a location for the tourist.  \\nI can only compare this place to my high school cafeteria during \\\"Mexican\\\" food day.  The place is as cozy as a cafeteria, the servers must have been trained by the \\\"lunch ladies\\\", the noise from the children is only outdone by the screaming parents and the food is a step below Taco Bell.  If you are looking for Mexican food head back to high school.  In a city full of Mexican restaurants you can find a better place by throwing a dart at the map.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Our south tower room had great view of the Strip and casino isn't so large that you get lost. Room was a bit tired and there are newer, cheaper options. Not bad.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Interesting an unique odds and ends from everywhere.\\n\\nI have a mixed relationship with this store. I love the opportunities to acquire stuff from ever so far away but the costs are prohibitive. I have trouble walking out of here without spending at least $100 in English candies, imported beers and spices from Asia. Grrr...\n",
      "output": "positive"
    },
    {
      "input": "Text: The best word I can think of to describe this place is 'meh'. I went here for lunch and I was underwhelmed by the menu. I ended up getting chicken salad with fruit. It was a small scoop of mediocre chicken salad on top of a bed of undressed greens with some grapes and two strawberry slices sprinkled on. When I asked for some dressing they told me there was some on the table. They must have been talking about the oil covered squeeze bottle containing a tasteless vinegarette. Not impressed.\n",
      "output": "negative"
    },
    {
      "input": "Text: Zero knowledge about insurance billing and general office procedures. Office manager argues and has a bad attitude. I would not recommend this place, nor will I ever schedule another appointment. Go to Lenscrafters if you have Tricare/United Healthcare.\n",
      "output": "very negative"
    },
    {
      "input": "Text: This is a really fun place to grab some cocktails or beers before an event or game. My friends and I have a tradition of drinking here before DBACKS games and we always love it. Drinks are reasonable, especially if you ask the specials, and way cheaper than beers at BOB. \\n\\nAs for food they have an awesome menu, but the food came off a bit cheap in quality to me so I don't think it's worth ten dollars a plate. But if your hungry it will get the job done! Although...one of the days I want to try and eat one of those One Pound hot dogs they have. It is a personal goal. \\n\\nI recommend:\\nFox Sports Marg\\nBeers\\nGrape Bombers\n",
      "output": "neutral"
    },
    {
      "input": "Text: On the plus side....\\n\\nI love being able to fully customize my burger.  You are given options for each piece - type of meat (regular beef, kobe, buffalo, turkey, veg, etc.), buns  (whole wheat, kaiser roll, etc.), cheese (blue, cheddar, swiss, etc.)  veggie toppings and condiments.  One never knows day to day what one would crave, so it's great to be able to mix it up.\\n\\nOn the downside...\\n\\nEvery time I have ordered a burger medium rare, it has ALWAYS been undercooked.  Not a problem if I'm in the restaurant, but I often grab takeout, so once it's home and covered in my nifty personalized toppings, I'm kinda stuck with a rare burger.  And when I say rare, I mean you can see the mushy fibers of the meat/fat.\\n\\nI do love the flavors of the burgers and if sweet potato fries is your thing, theirs are very good (the thin cut, skin-on kind).\\n\\nI think if you order your burger one temp up from what you want, you can have a really great meal.  And though the burgers are pricier than places like Red Robin, it's a much bigger burger, so the value is there.\n",
      "output": "neutral"
    },
    {
      "input": "Text: We went during lunch time in the middle of the day to beat any rush or big lines. Prices were ok, about $21 a person. The food was very good, obviously the quality is top notch for the price. Im sure they have all the very expensive seafood for dinner so there was toned down menu for lunch. They had great steak fajitas, I ate about 10 of them, their raviolis were awesome too. Soups were average at best and service was decent, they cleared plates pretty quickly. Overall a great meal, but  maybe a bit too expensive for a basic lunch menu, i dunno maybe Im just cheap.\n",
      "output": "positive"
    },
    {
      "input": "Text: Love my gym!!! Working out!!!\n",
      "output": "positive"
    },
    {
      "input": "Text: Tiffany is so wonderful I can't tell you enough that you need to go get your hair done by her and her team. You will love the color, cut and price. She is a miracle worker!\\n\\nI have been getting my hair done since 2008 by Tiffany and have not had one time where I get compliments the second I walk out the door.\\n\\nBook today!\n",
      "output": "very positive"
    },
    {
      "input": "Text: Flavors and portions were spot on but customer service is lacking. While the service leaves much to be desired it wouldn't prevent me from frequenting the restaurant.\n",
      "output": "positive"
    },
    {
      "input": "Text: Pizza delivery fella was really nice. \\nOrdering was super easy. I was in a house full of littles that were loud so doing it online was handy. \\nThe pizza was ok. I've had better, but I've had worse.\\nI had the bbq chicken. I liked the caramelized onions on it. Pepperoni pizza was ok.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I sadly had made a poor choice coming to Sophia to do my eyebrows . What I learned after my incident was she was suppose to draw them on show me but I guess we missed that step. Well long story short when I laid up to see one I told her what is this and I started to cry. Then she went on saying sister your wasting my time . Talking about me to a coworker she pulled to the back . She just kept telling me she was the professional. Well she reassured me she would fix the other one the same . But when she said oh your finished I felt defeated . To top it off they were thick long and she did to high. Long story short I seen she has some deals floating around don't be like me and go in for a bday present gone bad. Right now Went  to a place that does saline tattoo remover while I was there I was told she put cuts in several parts of my eyebrows and that they weren't 3d was told she did a number on you. So beware!Oh she also used to different colors nightmare this ordeal has turned into.  The customer service here is appalling. Not amazing service it is by far the worst.\n",
      "output": "very negative"
    },
    {
      "input": "Text: I usually like La Quinta but this one was not a great choice.  I don't think there are many people here.  There are only about 5 cars in the parking lot.  But the room is ok.  Not lovely like other La Quintas. I think La Quinta should reconsider this hotel.  It doesn't represent their brand At All.\\nIn specific, the TV isn't good.  A light bulb was burn't out.  The Coffee at breakfast was about 1/2 strength (that's just weird). and the closet hasn't been vacuumed in a long time.\\nSIGH.\\n\\nSo much for making reservations on line.\n",
      "output": "negative"
    },
    {
      "input": "Text: DONT GO HERE! The service was TERRIBLE and they were super unfriendly.... I tried telling them they needed to fix my pinky nail cause it looked so jacked up and they insisted it looked great.... Worst experience ever! On top of that my nails were full of bubbles and didn't even last a week before they started to peel up!!\n",
      "output": "very negative"
    },
    {
      "input": "Text: This was my favorite Place on the strip. A nice chance. Plus a calming feeling in a city of constant noise and chaos. Even in the crowd, I felt I had my own experience here. Great place to shop, eat, visit, or play! Check it out.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Like I said before in my first post about Princess Nails. Its definitely dingy and and as hole in the wall as you can get. But Michelle oh my is this woman amazing. Second visit to get my eyebrows waxed was just as worthwhile as the first. ASK FOR MICHELLE. I'm not going to rate this 5 stars simply because of the lack of cleaniness BUT what would they do without Michelle.\\n\\n*NOTE* My rating is based on Eyebrow Waxing. Unfortunately I do not get my nails done. EVER. So please keep in mind when reading my review for this location that it is solely based on my experience with waxing and waxing ONLY.\n",
      "output": "positive"
    },
    {
      "input": "Text: We were starving and it was the only reasonably priced place open at 9:30pm in Northern Scottsdale.  The brisket was edible and the sides were mediocre.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Huh, so I'm clearly in the minority with this review. After hearing about this place repeatedly, I was excited to give it a try. End result was a \\\"meh\\\". For 6 of us, the total was $133. Holy crap! For pizza and iced tea?! Really?\\nI tried the asian pear, goat cheese, etc etc pizza--which was odd. That's really the only word I can come up with...not bad, not delicious, just odd. Also tried a slice of the sausage/potato combo as well. Again, not bad, but not amazing. \\nRestaurant is oddly located as well, you're driving along...and then there it is, in a corner house. Most of us drove past it and had to circle around.\\nLikely won't be going back, but don't think they'll miss me, since it was packed on a Wednesday night. \\nLarge restaurant, but seems like a small space. People were constantly bumping into each other, some guy was almost sitting in my lap while he was waiting for a table (and I was eating), employees were weaving in and out of people and crashing into each other.\\nThey have pasta specials on Tuesday and Wednesday nights and other random specials on Thursdays (according to the menu).\n",
      "output": "neutral"
    },
    {
      "input": "Text: Another truly amazing Cirque show that needs to be seen.  The acts in this show, I believe, are the most dangerous acts I've seen in all the Cirque shows in Vegas.  The mastery of skills that were on display during the show is just incredible to watch.  The athleticism required to perform the stunts leaves me speechless.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Went back to India Grill today for the lunch buffet.\\n\\nAt $10 the buffet was a good value.\\n\\nThe daal was good as was the chicken curry.  In addition to the curry there was a chicken roegonosh that was very good.\\n\\nThe food had alot of flavor but was missing any heat.  \\n\\nThe vegetarian biryani was much better than the lamb I previously had from here.  It was in a typically northern style.\\n\\nIf you need food spicy you will need to order something from the menu.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I wanted to take off a star for the weird bendy line that I always have to wait in when I go through the drive thru. However, the truth is that if I simply parked my car and walked my lazy a** inside, I would not have to wait.\\n\\nSpeaking of their drive thru, wow. You could be in a line all the way out to Eastern and you would be through that line in 5 minutes. They really have an operation going on there. This is what happens when you have the budget to hire sufficient amounts of employees.\\n\\nOne time this one girl was kinda mean to me...but I can't blame McDonalds.  It felt like an anger caused by something such as a breakup or a stressful issue with not paying rent, so I let it go.\\n\\nHAVE YOU HAD THEIR FRIES?!?!!?  I don't care what people say. I think are putting crack in those. Salt and crack. If one day down the line we find out that McDonalds fries were so good because they were laced with something, I won't be shocked.\n",
      "output": "very positive"
    },
    {
      "input": "Text: There seems to be a long wait and the prices are on the high side, but they had the best burgers I've ever had. The onion rings and sweet potato fries were also amazing as well as an attentive staff made this one of the best times I've had in Vegas.\n",
      "output": "positive"
    },
    {
      "input": "Text: This dry cleaner has much lower prices than his competition up the street, Jones which is part of Quail.  Jones charges $6.25 for pants or cotton ladies blouses and $9.25 for linen or silk louses. They offer a 20% discount on Wednesdays. and ar open 7am to 6:30 pm.  Regal offers specials thru out the week: Mon $1,39 for mens shirts, $2.99 Tues for pants, $3.50 Wed for ladies blouses, $3.50 Thursday for jackets, $6.99 Friday for dresses, Sat 20% discount for household items like comforters. Regal is open Mon thru Fri 7am to 7pm and Sat 7am to 3pm. The owner says that he owns his establishment and that is how and why he can offer dry cleaning at a lower rate than his competition.  He was very friendly so we'll see.\n",
      "output": "neutral"
    },
    {
      "input": "Text: There was a wendys. Thats it in my terminal worth mentioning.  Bathroom doors don't lock.\n",
      "output": "very negative"
    },
    {
      "input": "Text: When I heard this place has beignets, I was completely sold. I have been craving beignets for so long, you'd think there would be more places that serve them! Anyway, I came here on a Friday morning and parking was not difficult to find. It was just street parking so bring quarters for the meter. The place wasn't too busy, there were plenty of open tables, but we still waited close to 10 min. \\n\\nFood wise, we had to get the beignets to start. When they came, they were smaller than expected. They're also denser than I like, but still quite good. They reminded me of a sugar doughnut hole. The best part of them was the seasonal jam and vanilla scented mascarpone as the dipping sauces. I put so much of those on, it was like eating the dipping sauces with a side of beignet. \\n\\nFor the rest of the meal, the 2 others joining me had the Two Eggs any style with the smashed potatoes, while I tried the Chilaquiles. The Two Eggs any style was nothing to write home about. It was exactly as described, two eggs any style, a slice of bacon, bread, and some potatoes. The \\\"smashed potatoes\\\" were just cubed potatoes with some seasoning, which was a bit lacking. We all thought it was overpriced since nothing was particularly outstanding. My Chilaquiles was pretty tasty, it was essentially scrambled eggs with tomatoes and peppers over tortilla chips, a sort of breakfast nachos. But the chicken sausage that was sitting on top was a bit too sweet for the dish, it just stood out too much. \\n\\nThe staff was fairly friendly, however the one waitress that brought our check was not exactly rude, but she had some attitude when holding the check out for us. She didn't say anything, but from her body language, she looked annoyed at us for no reason. \\n\\nOverall, this place was alright. It's a decent breakfast spot but I don't think there's much here to actually crave.\n",
      "output": "neutral"
    },
    {
      "input": "Text: If you want to have your phone fix (cracked screen, water damage etc..) this is the place you want to go for all you phone issues. Great and friendly staff that can fix your phone in a short period of time and at a low price compared to their competitors. They also have many accessories if you would like to pimp out your phone or just want to protect your valued phone.\n",
      "output": "very positive"
    },
    {
      "input": "Text: OPEN TILL 4AM EVERYDAY!\\n\\nOn my most recent visit, I was sadly disappointed by the decrease in quality of the pho. My first time here was summer of 2013, and it was deee-licious. But I came again about a year later, and it was just not the same. Broth is too sweet and meat is less tender. The plus side is you can customize your bowl of pho to have whatever type of meat you want in it! Wish they had that option for all pho places haha. \\n\\nTo my surprise, it was renovated and the inside became much more modern and clean. The seats have been updated to cushiony sofa like chairs with a bright red color. Tables are a sleek black, much better than the old ones. \\n\\nVerdict...\\nNot the best pho, but doable if you're looking for that hangover cure in Vegas!\n",
      "output": "neutral"
    },
    {
      "input": "Text: Outline: Very slow service, iffy food.\\n\\nOk, I gave it 4 tries. This time it really did it. \\n\\nI would give three stars for food. Here is why: I don't think it's anything great, but it's not too bad either. Although yesterday my husband refused to finish any of the dishes and my 3 year old is literally throwing up as I write this. Last night he had fried rice and soup (she hadn't eaten anything else for dinner - very slim chance of a coincidence).\\n\\nAll four times I've been there, it takes 40 minutes to an hour + to get done. And we are usually \\\"fast\\\" eaters. We sit down, we know what we want, we eat, and we're out. We go out every day and don't have time to sit around and talk like some people do.\\n\\nOk, I can understand that also, but when it takes 10 minutes between asking for a check and actually getting one there is something wrong here. My husband had already left by then as my 3 year old had enough of sitting there that long. Good thing I paid with cash or I wouldn't be able to wait for another 10 minutes for them to run a card.\\n\\nAs much as I want to like it, I can't, and I won't be going back.\n",
      "output": "negative"
    },
    {
      "input": "Text: They are a Busy stop that's for sure. Overall I was satisfied with the Food and service, the fries were soggy? I don't know if that's how they always are though? Sometimes I Feel that if they didn't cook so many at the same time it would help the Fries stay crispy. \\nThe wings were drenched in the sauce, could have put less sauce and the wings would have still had some crunch to them as well. ( we got the hawaiian) \\nSince they were packed, I didn't mind waiting a little longer for fresh food, but was maybe expecting it to taste better. \\nThe wings were good though, i'll try it again when it's hopefully not so busy.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Perfect place for take-out.  The dining area isn't the fanciest, but the food is great.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Hit every one of my pet peeves about contractors:\\nDid not return first call, took two calls,\\nHe told me to send email and he would follow up\\nTook two emails and another call\\nHe came out to look at work I needed done, said would send estimate.\\nNo call\\nI emailed him again asking about estimate - was told \\\"can't do it, flat on my back\\\" and never heard from him again.\\nIf you can't be relied on to return calls and follow up - how can one trust you to be reliable once work has started?\n",
      "output": "very negative"
    },
    {
      "input": "Text: I read a review on Yelp about how good their French Dip sandwich is and really wanted to try it, but it was the weekend and their brunch menu is served until 5pm. Oh well, the build your own burger made up for it. The shoestring fries are delicious! The service was a bit but slow although we waited less than 10 minutes for a party of 5 and this was after waiting over 30 minutes at Holstein's upstairs. Definitely glad we came here instead. Left full and satisfied. If you're hungry, order the spinach artichoke dip for a starter. You won't regret it.\n",
      "output": "positive"
    },
    {
      "input": "Text: Love this place. Just took down the shrimp rolls and some pho, always good no matter what time.\n",
      "output": "positive"
    },
    {
      "input": "Text: Been coming here since 1986. Hands down, the best Mexican food in town. I'm in the Air Force and have lived all over the country. I have yet to find Mexican food anywhere else that can compare to Popo's.  Every time I come back to Phoenix for a visit, Popo's is the first stop I make. Excellent rice! Don't forget to ask for the red sauce with your chips!\n",
      "output": "very positive"
    },
    {
      "input": "Text: I don't mean to disagree with the other reviewer, but perhaps my perspective is just a little different.  This location offers two floors of shoes!  Men's are upstairs along with all the Clearance racks.  I think there is a pretty darn healthy selection of shoes to choose from and offered at very reasonable prices.  So, I haven't had the benefit of going to the other locations, but this one has enough selection for me!\\n\\nGuys, be careful if you take ladies (wife, friend, or even your daughter!)  here - you may be spending a lot of time or money or BOTH here!  Actually, better here than elsewhere because they pretty decent prices!\\n\\nYou know what's odd... I didn't see a shoe horn anywhere in the store...  Maybe you have to ask, but I'm used to seeing them available.\n",
      "output": "positive"
    },
    {
      "input": "Text: I was watching this show with my bf kinda like celebrating the Vday since it's a combination of comedy and magic show, so it sounds pretty interesting!  The show itself was not bad, great for family (especially if kids are tagging along).  However, the reason I only gave 3 stars was because I was originally brought two tickets via Groupon which I got a decent prices for 2.  I even called to RSVP on 2/14 and upgraded to VIP seats.  The operator that I talked to was like since you have already upgraded your seats, there's no need to be line up and get there around  10-15 minutes before the show starts (show time was at 4pm).  So my bf and I got there at like 3:35pm and the front desk was like sorry \\\"ALL GROUPON TICKETS NEED TO LINE UP NO MATTER IF YOU HAVE THE GA OR ALREADY UPGRADED TO VIP\\\"....i m like what the....Saxe Theater needs to have a better training with the phone operators, not like asking customers to upgrade but afterward, it's all on your!\n",
      "output": "neutral"
    },
    {
      "input": "Text: I was pleasantly surprised with Chicago Brewing.  Not sure why, but for some reason I wasn't expecting much.  We sat in the bar area and ordered a sampler of all the beers, 9 total.  They were all actually pretty good!  I liked that they had all different types, everything from Wheat beers to IPA's.  Some were better than others but they were all good.  We each ordered a glass of our favorite and had a plate of garlic knots, which were also good.  The service was fast and friendly and I noticed they had an upstairs area along with the bar and main restaurant.  The food menu had lots of choices and they also have a full bar in case you don't like beer.\n",
      "output": "positive"
    },
    {
      "input": "Text: Went to dinner last night with my dad and boyfriend and the food was great.  Seated instantly with no reservation, but it was pretty full for a Tuesday night.  You are greeted by your waiter and given complimentary bottled water.  They also provide a yummy bread basket, must try the pretzel bread!  The food was wonderful the prices were great, the only reason I did not give it 5 stars was because it was so smokey.  I am not talking cigar or cigarette smoke, it's smokey because the chef cooks in the middle of the restaurant.  Now don't get me wrong it looks really cool, but after the meal and the next morning I was coughing felt like I had smoked a cigar or something.  So if smoke doesn't bother you then you'll love this place.  It is wonderful just be prepared.  \\n\\n8oz filet was $38 \\n12oz filet was $48\\n\\n*all entrees come with choice of black bean soup (which is delicious) or salad\\n*garlic mashed potatoes (so good), baked potato, or rice pilaf\\n*chef's veggies\\n\\n**We did not get an appetizer and we were full... still couldn't finish everything on our plates!!!!\\n\\n*****Great food, great price, amazing portions!\n",
      "output": "positive"
    },
    {
      "input": "Text: Nice indoor range with fairly competitive range prices. At 15 dollars for range fee it's 5 dollars cheaper than most places around the strip. They offer discounts to locals and ladies on different days of the week. Targets are a dollar each and ammo is pricey. I'd bring in my own ammo or stop by walmart and grab targets and ammo before coming here. Also bring your own ear plugs and eye protection since buying your own will be cheaper in the long run than renting.  Although hearing and eye protection are only a dollar each.\\n\\nThe range itself is clean and offers a pistol and rifle range. If you are debating on purchasing a firearm they also offer rentals so you may test it out before purchasing.  Rifle range goes to a max of 50 yards. Pistol range goes up to 25 yards. \\n\\nFor tourists or those having an itchy trigger finger they offer shooting packages and opportunities to shoot machine guns. Definitely will have a good time here!\\n\\nHowever the store and gear they sell is pretty pricey. You'll be well off buying online and transferring to an ffl of your choice. They're transfer fees are pricey as well.\\n\\nStaff is very friendly and approachable. This place is definitely my favorite indoor range. They also have weekly deals for locals to get half off on Tuesdays and ladies shoot free on Wednesdays. Memberships are available, at $435 a year or maybe you'll get lucky and score a 1 year membership for $100 during one of their epic sales!!! 4 stars, great service\n",
      "output": "positive"
    },
    {
      "input": "Text: Ever feel guilty about drinking before noon? Well you definitely wont at this place. A wonderful happy hour starting at 11am that doesn't give you the judgy face. You can blame it on the fact that the mixed drinks are $5 during happy hour. The drink list is plenty and there are delicious things to eat while you are at it. Give the cheese or chocolate fondue a chance. They both come with a wide variety of nibbles to dip into that bottomless pot of sin. The atmosphere is laid back but still hip. There are games for you to play and people to watch.\n",
      "output": "neutral"
    },
    {
      "input": "Text: This Chinese \\\"Deli\\\" at the 99 Ranch Market (South end of store) was the former location of Taiwan Express ( http://www.yelp.com/biz/raQFxUEzh8bfHUQLkiNHcg ); and the acquisition by 99 Ranch Market has totally ruined what was unique about the former restaurant / deli! \\n\\nMy friend, who lives in Phoenix, introduced me to Taiwan Express around five years ago. He and I used to frequent Taiwan Express a lot mainly for the authenticity of the Taiwanese cooking, and of the Boba (Tapioca) drinks (which is a Taiwan invention). For less than $6 a plate, you would get very authentic meal from a native Taiwanese cook, and sometimes loaded with special ingredients!\\n\\n99 Ranch Market has totally ruined whatever was unique about Taiwan Express, and has \\\"corporatized\\\" the restaurant / deli. Ranch Market still claims that the dishes are authentic Taiwanese... they're not. You can still get meals in styrofoam for less than $6... now the meals are just generic Chinese. My friend and I refuse to eat here since the acquisition two years ago.\\n\\nEven the Boba drinks have also gone down in quality... Ordered the Iced Boba Milk Tea yesterday evening... Consistency of the Boba balls were a little tough and chewy... But I've got to admit, this place IS better than some trendy Boba locations that are popping up around the ASU, Tempe area.\\n\\nI know Phoenix is not Los Angeles or San Francisco in regards to the size of the Asian population... but you should not pay more than $9 for a whole Roast Duck. $12.50 is just outright theft!!!\n",
      "output": "negative"
    },
    {
      "input": "Text: I used to go all the time when I was in HS and last trip I noticed some change over of the stores from what I remember. The food court has okay variety, but not a whole lot. I think that the management company neglected this place for too long, it definitely needs its facelift. It's great for its convenience if you need to pick something up real quick but I wouldn't be spending all day there.\n",
      "output": "negative"
    },
    {
      "input": "Text: My friend and I swung by Phillip's for a quick bite while our plane made a stop in Charlotte (our gate was right next to the restaurant). It's pretty simple - sit down, place your order when a waiter comes around, and get your food pretty quickly. The only real complaint is that the food's a bit expensive (as all airport food is) and that they didn't have BBQ sauce when I requested it for the chicken tenders. Aside from that, the food was pretty much what'd you expect overall from this kind of joint. The tenders were pretty standard, served with honey mustard sauce. The seafood platter comes with fried shrimp, crab cakes, and some spring rolls. I felt better for not getting the bigger crab cakes when I had theirs - the crab meat was extremely nondescript, coated in fried breadcrumbs but with an indistinguishable taste aside from that. The spring rolls were okay, if unspectacular, and the fried shrimp was decent.\\n\\nYou're not going to get much service here - our waiter had to be flagged to give us our check - but it's an airport spot, so you can't really set expectations too high. I'd probably stop by if I wanted something other than standard fast food in the airport, but there's not much any other reason to come by here.\n",
      "output": "negative"
    },
    {
      "input": "Text: Petit oasis de paix, de verdure et d'objets h\\u00e9t\\u00e9roclites... Le grilled-cheese aux pommes vertes est d\\u00e9licieux et le propri\\u00e9taire et le personnel sont cordiaux et chaleureux! Un petit caf\\u00e9 qui vaut le d\\u00e9tour !!\n",
      "output": "positive"
    },
    {
      "input": "Text: PETCO, great. \\nThis specific store, not so great.\\nJust A-OK (if that).\\n\\nThey don't restock. They just don't. I love that PETCO carries holistic food like Halo\\u00ae, because I will NOT feed my companion friend by-products or any other garbage that I find abysmally unethical. But what is the point of being a loyal PETCO patron when every time you come to this store, one or more of the specific types of food that your little friend enjoys is not stocked on the shelves because of pure laziness/lack of preparedness by the staff? \\n\\nI am not certain about the other patrons of this specific store but my experience has been that it is not unusual to have specific brand inventories completely depleted from a shelf. Completely. \\n\\nIt is actually unusual to go to the Halo section and find every flavour available. Very unusual. Makes you think that they must have just hired someone new that does not know how things work around here whenever you see a section with shelves full of contents. Unfortunately, slowly but surely they adapt the standing practice of failing to stock shelves of store #1105.\\n\\nOn a somewhat more esoteric subject than finding your favourite food when you go shopping for it, is the matter of the weasel ferrets they sell here. DO NOT BUY THEM. They are Marshall Farms ferrets and well ... MF has been an unabashed perpetrator of such massive wrong-doing with animals that there are not enough characters allowable in a Yelp review for me to explain why you should not buy Marshall Farms. - E\n",
      "output": "neutral"
    },
    {
      "input": "Text: I ordered a steak burrito.  Turned out that there was hardly a scoop of steak left.  Kid behind the counter asked if that would be good enough.  No.  So they had to make more steak, because of course they didn't think anyone else at 6 o'clock would order steak, and saw no need to make more upon running low.  \\n\\nAlso, the rice wasn't cooked all the way.\\n\\n2 stars only because they were friendly.\n",
      "output": "negative"
    },
    {
      "input": "Text: We'll... thought I'd try Todd English's Pub At Town Square. Not only was my daughter's pork belly under cooked, my husbands mashed potatoes were cold and my Fish & Chips - don't get me started. Fish cold in the middle. Not only did \\\"chef/manager\\\" make an excuse - I had to wait until everyone else was done eating to get mine. But hey he gave me the option of a free drink AFTER we were done or $2.60 off of my meal!!  Todd English would be appalled!\n",
      "output": "negative"
    },
    {
      "input": "Text: Such good food and such a nice cook and cashier (depending on who you get), it's too bad that it's smack dab in the middle of one of the most ghetto cities in all of Arizona. El Mirage is responsible for housing some of the dirtiest crudest people I've ever had the displeasure of coming across. On a side note, $7 for an egg, potato and cheese burrito?!!!! That is just ridiculous!\n",
      "output": "neutral"
    },
    {
      "input": "Text: We were staying at the Royal Palms for a couple of days and everyday we would have breakfast at T Cooks. It was delicious. \\n\\nMost memorable the frittata with artichokes and sundried tomates. \\n\\nDinner wasn't so great - I wouldn't recommend. The dishes were too strongly flavored for the ingredients. I had a mushroom soup that I couldn't finish - it was way to intense.  Also had a monkfish wrapped with bacon which is normally a great combo but I'm not sure what oil they fry with or what amount they used, the dish was over powered and the freshness of the ingredients were lost.\n",
      "output": "neutral"
    },
    {
      "input": "Text: This place stinks.  I understand and appreciate it's purpose, however what I don't understand is how they are still in business considering how they run the place.  I've been to this store COUNTLESS times between my own wedding, and several other weddings I have been a part of.  Most recently, I am the Matron of Honor in a friends wedding and we purchased the bridesmaid dress here. \\n\\nFirst off, when choosing the size for my dress, the girls measured me and told me to order a size six.  I am a small girl (or at least I like to think so), the previous wedding I was in, my dress size was a two - and I haven't gained weight.  Now, I could have ordered a different size, but the girls scared me so much I just ordered the six... fast forward several months later when I pick up the dress.  Surprise, surprise it doesn't even stay on.  So now I have to get major alterations.  Considering I don't usually get these kind of alterations I decide to get it done at the store because I figured they were the experts - WRONG choice.\\n\\nI make an appointment, which is hard to do on the limited schedule the alterations lady works.  I settle on a Friday in the middle of the day, causing me to have to leave work early.  Turns out the lady shows up 20 minutes late.  Then, when I picked up the dress she blew off my appointment assuming the dress will fit... well it didn't (again I left work early for the appointment).  Then, the lady says she can come back in an hour to fix it... I go home - 20 minutes later she is there and I have to rush back to the store to get the dress fixed.  There is more to the story, but I won't bore you.\\n\\nAt the end of the day, the store owner offered me $35 dollars for my troubles... that's right $35 off of the $145 I paid for alterations--- BTW the dress cost me $120, so the alterations because I was convinced to order the wrong size cost more than the dress itself.  SO ANNOYED.\\n\\nI WON'T be back to this store.  I've bought so much here and now realize the lack of service is not worth my convince.  I promise I will be driving out of my way to get wedding related items in the future.\\n\\nP.S. They don't take American Express, which I find VERY annoying since it is the only credit card I carry.\n",
      "output": "very negative"
    },
    {
      "input": "Text: I love the pizza here. I come here all the time with friends. The pizza is always delicious and the lunch specials are incredible when it comes to price. I have only had a couple encounters with snotty teenage workers but otherwise it has always been great.\n",
      "output": "very positive"
    },
    {
      "input": "Text: I really enjoyed my last trip to the movies now that this cinema has been revamped. Gone is the concession stand and in it's place is a full bar. There are also a few tables in the lobby where patrons can have cocktails or order an entree from the menu....yup, they serve food and adult beverages.\\n\\nThe cinemas themselves have been revamped with wider seats and small tables in between the seats. There is waiter service to bring you food and drinks during the show along with cloth napkins and silverware. The set-up is still stadium seating and there appear to be long tables closer to the screen for larger parties as the tables further up are arranged in groups of two.\\n\\nPrices are less than I expected. Three beers and Parmesan fries was $20. This is not a bargain night out, but still an enjoyable outing and this experience may compel me to go the movies more often. May not be everyone's cup of tea but I for one enjoyed myself.\n",
      "output": "positive"
    },
    {
      "input": "Text: The food was delicious! the sushi was soo good!! and the all-you-can-eat was also very affordable. \\n\\nAll I did not like was that the service was slow and was not the best I have ever had.. but the sushi was very delicious. =]\\n\\nNo I'm craving AYCE... maybe at Kaya maybe not.. but Sushi for dinner tonight.. yes I think so.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Look.  It's nothing more than a $13-a-burger burger joint. Pretty nice burger. Not the best.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I'm really glad these tickets were free because I knew it was a dud the first 10 minutes of him going on and on just talking about the whole 'mentalist' background. This show couldn't have been over soon enough, a real disappointment and not at all entertaining. Skip it!\n",
      "output": "very negative"
    },
    {
      "input": "Text: Bath and body works needs to take a lesson from this place. So many home made soaps you'll stay clean for 30 lifetimes. They also have your reflexology covered wih starter kits, oils, and oodles of goodies that'll make you smell and feel pretty. Only downfall is that it's a wee pricey, but if you do around you can find something more budget friendly.\n",
      "output": "positive"
    },
    {
      "input": "Text: Outside the establishment, taped to the window is a sign: do not leave valuables in car. I took note, but when they had it posted again inside the restaurant, I made sure to go back and grab anything that even looked remotely interesting to the zombies that were milling about. \\n\\nLittle did I know that the real robbery would occur after we got our food. \\n\\nThe curry was very thin, almost water. All of the dishes came on shallow plates, five dishes later the three of us were still a bit hungry. The spicy beef salad was drenched in sweet dressing. \\n\\nI've definitely had better. They seem to be doing ok, judging by all of the celebrity photos and the fact that there were several large groups there that night. But I don't see a reason to go back.\n",
      "output": "negative"
    },
    {
      "input": "Text: This place is amazing and it just opened up by my house so I decided to make an appointment for a new set of lashes. The lounge is nice and relaxing. Olga was the girl who did my lashes and she was wonderful and I loved the end results of my lashes! They now have me as a regular client!\n",
      "output": "very positive"
    },
    {
      "input": "Text: I'm not a car girl and Lester couldn't have been more accommodating.  I needed an inspection and he was able to take me the same day I called.  He's open past 7pm so the evening hours make it convenient to pick up or drop off. \\n\\nVery honest and upfront about the work he did, too...typical Pittsburgher who knows his stuff. Labor was $70/hour and parts were cheaper than other places. Cost me $3 to have a break light replaced.  Couldn't have been happier with the quick, honest, convenient service.  Lester's the best!\n",
      "output": "very positive"
    },
    {
      "input": "Text: This hotel looks really nice and the staff are really nice. The fitness room has a few different things and they work. The free breakfast is amazing. The room isn't very functional. There's a refrigerator, but no microwave. When I eat out I have leftovers and I hate wasting food. The shower in the single bed rooms is something you would find in a dorm room. It's a tile shower only with a single shelf and there isn't a full shower door. When you stand in the shower, there's always a draft. I'm getting kind of tired of staying at \\\"nice\\\" places that are just pretty and serve no function.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I went in, was seated and told, \\\"A nice young lady will be with you in a minute.\\\" I sat, closed my menu, stared out the window, read from my book, sent some texts. I then watched a couple next to me get seated, and receive drinks and menus. \\nI got up and walked out.\n",
      "output": "very negative"
    },
    {
      "input": "Text: PLEASE NOTE - this review applies to their New Years Eve experience only.\\n\\nFood was wonderful, service was excellent (with one big exception explained later), but the whole reason we went to Mix, and paid their higher price on New Years Eve, was the view which was a HUGE disappointment.  I would not recommend Mix for New Years Eve.  Any other night I would say it is a great choice.\\n\\nFirst the good.  The 5 course tasting meal was phenomenal.  We didn't just like all the courses, we loved them, and all were simply fantastic.  The opening veggie martin with truffle topping was one of the best appetizers I have tasted.  The wine pairing will also very nice, and our waiter was fantastic during the whole meal service.  It was also a very fun and festive atmosphere.\\n\\nNow for the bad.  The whole reason we chose Mix, and paid the higher price, was to see the fireworks from their vantage point.  The problem was, we had no view at all.  The only people that had a view were the few tables that opted for outside seating.  The restaurants does NOT overlook the strip, and thus if you pressed your face to the window on one side, you could barely see two of the hotel fireworks.  The view is from the Mix Lounge, however that was closed, and restaurant patrons could not enter.  The other disappointing fact, was our waiter, who was so friendly and attentive, and throughout the whole meal, assured us just before the fireworks he would show us the good spot to stand.  The only problem was, after 11:30, he disappeared, and never reappeared.  There was no good spot, and this seemed in retrospect to have been just a con to get an increased tip.\\n\\nMix is a fabulous restaurant, and I would highly recommend it, but avoid it in New Year's Eve.  It is a waste of time.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Nice casual place. The owner is an artist so some of his pictures are up on the walls. Everything is very healthy. definitely good for a person who likes clean eating. Nothing is fried the omelette is even baked. They're toast is also homemade and very good. Definitely perfect for healthy people like myself.\n",
      "output": "positive"
    },
    {
      "input": "Text: I had a red bean bun, a cake roll, and a fried bun with curry flavor vegetables stuffed.\\n\\nAll the them were not bad, but they don't taste that good to justify the price. Everything here is pretty expensive. I am a big fan of pastry and I have had better bread with lower price than I encountered here at Crown bakery.\\n\\nI really like to try the shaved ice that they sell here, but at $7 a bowl, I really doubt that I will ever.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Casears palace seems a bit overrated.ive been staying at this hotel everytime i have a family trip out here and some of the rooms are nice and some are completely horrible. The only thing that i would make me rate this place as one star is because customer service i.e valet annnnd bell boys are fucking rude. They do NOT greet customers with a smile nor do they treat you with good hospitality. Valet denied us even though we were diamond members and bell boys talked down to my dad when he was checking our bags in.bell boy even had the nerve to question why we tipped him what we did.excuse me? He doesnt even derserve a tip for how he treated us! He should be thankful we even tipped him! THANKS CAESARS FOR A HORRIBLE WELCOME AND GOODBYE!\n",
      "output": "very negative"
    },
    {
      "input": "Text: I live here, went there when it first opened, it was terrible.  I had a friend intown, went back, thinking it would be better, even worse.  First off, the name Sugar factory is very misleading, we were there at 1:00 for lunch, I said I wanted something sweet, I was never offered a dessert menu and told I could only get the waffles.. Plus they charge you for water 2.00  The only place in VEGAS that charges for water, trust me, I have been to 100's of restaurants, from the Wynn to Denny's and no one charges for water. They said they dont have filtered water.. really, liars.. The food is always dry.. menu limited, no matter what time you go, no sweets even though the name Sugar factory would imply something sugary beside Drinks(alcohol).. Please if you want the best sweets on the strip, go to Ceasar's  and eat at MAX Brennars the bald chocolate guys place.. They have sweets, their menu is HUGE plus they do not charge for water.. They serve their food in very cute unique plates/dishes, YOU must go to Max's..  skip sugar factory, wait time is always toooooo long, you pay for WATER... menu is horrible.. hoping it will close, but if not, we are waiting for Hershey's to open later this year up near New York- New York.. maybe they will have an amazing place to eat... Trust me when I say us Locals no our food..\n",
      "output": "very negative"
    },
    {
      "input": "Text: Loved the warm garlic bread with Gorgonzola fondue, yummy! \\nTheir porterhouse with baked/mashed potatoes was the bomb!\\n\\nAlthough it is pricey the food is excellent.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Cool Urban Vibe But otherwise...reallly!\\nNo reservations for a party of six - Stupid policy. Overall attitude seems to be we can be rude cuz we're cool. But with vegans in our group and a previous decent experience we went anyway and told 35 to 45 min wait. Seated in about 10 mins because group left seemingly abruptly. Wait staff under trained and overwhelmed. He kept apologizing but completely forgetting the sangria order and then after reminded another 20 mins and delivered with a layer of melted cubes and beetle floating on top..really? Immediately returned with a \\\"No thanks not trying for another drink\\\" but t still appeared on bill. Some of the food good. Tabbouleh salad was a joke. Ordered it a few months ago and it was good. This time just lettuce and chopped parsley. When we pointed out lack of bulgar wheat insulted with Oh just look there it is ....really... NONE. So manager brought a pile of chopped parsley. A see another diner recently had same complaint. Obviously new recipe being used where bulgar wheat must be the invisible variety. Really wanted to like this place. Loved the variety of clientele and urban vibe but food and service....Really NO.\n",
      "output": "negative"
    },
    {
      "input": "Text: If this review was based on product quality alone, I would have given it 5 stars. Everything I've had here tasted wonderful. Their boba is sweet, not bland and gummy. Best milk tea ever.\\n\\nI knock it down one star because of the customer service. It's a very rare occasion that someone actually smiles and greets you once you come through the door, let alone when someone is taking your order. The kids behind the counter need to cheer up a bit.\\n\\nBut hey other than that, check it out. And definitely make it \\\"jumbo\\\" :)\n",
      "output": "positive"
    },
    {
      "input": "Text: Ribeye steak was so salty I could not eat it. To make it worse they did not take it off the bill.  So I ate $100 dollars worth of mac an cheese which was not very good either. My friend had the filet which was ok. I would not suggest this place to anyone.  The only thing good was the bread.  We did not see our waiter after he served us for 35 minutes when he asked if I wanted a desert since I could not eat the steak.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Stacy's Smokehouse came recomended and it lived up to thier words.  Nicole at the front was friendly and helpful with making the correct choices...go big, because you'll come back for more if you don't.  The onion rings and bbq pork sandwich were delicous and I'll be looking to come back again soon.\n",
      "output": "positive"
    },
    {
      "input": "Text: Groupon brought us here with $8 to spend last night.  I got the Chocolate malted crunch ice cream sandwiched by homemade chocolate chip pecan cookies!   Yum yum.  Earl isn't much of a dessert person but he could not stop raving about his ice cream sandwich, which was the pistachio ice cream with the chocolate brownie.  Those were $3 each so we had another $2 to spend.  We spent it on 3 cookies and devour those cookies tonight after dinner and they were still chewy and delicious.\\n\\nWe will be coming back to Sweet Addiction when we are in the Spring Valley area!\n",
      "output": "positive"
    },
    {
      "input": "Text: For the record, I have returned a few times and still entirely stand by my original review from nearly 3 years ago. I will add that the food portions also seem to be decreasing! We went during happy hour last week and I had the worst tasting rye drink possible - described as rye with fig jam, bitters and lemon, sounded like something that cannot possibly be fucked up, but tasted like nothing but the juice wrenched out of unripe lemons - super dry and gave me a stomach ache. No fig flavor to be detected. To make matters worse, when my partner tried to ask the bartender about the drink, if it was supposed to be sooo god-aweful lemony, she responded with a \\\"yes, it's got lemon in it.\\\" When he pressed the issue, she simply repeated, \\\"yes, it's a lemon and fig drink.\\\" More frustrating than conversations with the wall. The risotto that we ordered was the size one would expect of a side dish (which is what risotto should be, but this was proposed as an entree...). It had about 5 little pieces of maitake mushroom and 6 hazelnuts in it and was otherwise flavorless. We added lots of salt and pepper. Total waste of $25 bucks. \\n\\nAlso, their bar seating sucks. The chairs are stationary and far away from each other, and a bit far from the bar for a shorty like me; my feet don't reach the foot bar on the chair either, so my legs fall asleep trying to sit there.\n",
      "output": "negative"
    },
    {
      "input": "Text: I used to love this place three years ago.  Now, everything has gone downhill.  The service is lacking.  Our server didn't offer drinks until we were ready to order our food, and twice we were confused with two different tables, even bringing us another table's check!  My boyfriend was starving so he ordered what he THOUGHT was a steak, only to be presented with four chunks of beef on two sticks, and some grilled vegetables.  The chicken fettucini had maybe three small pieces of chicken in it, which was disappointing.  After we were done eating, the server tells us, \\\"We cut the portions AND the prices, so you get what you pay for.\\\"  HUH????  To top it off, after the bill came, another server took it and said, \\\"I'll hand it to him for you,\\\" as if our own server was too busy to pick it up himself.  I used to work at a restaurant and never once did we ever pick up another server's bill \\\"for them.\\\"  My boyfriend offered my same sentiments when we left:  \\\"We're never going back there again.\\\"\n",
      "output": "negative"
    },
    {
      "input": "Text: Walk in on sat. Nobody was up front and nobody helped me. So I walked out. Do not go there.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Another fantastic greenway in Mecklenburg county. This one is located in the heart of Matthews. It has entrances at E. Johns St & S. Trade St along with plenty of access from the surrounding neighborhoods. There is ample parking at Squirrel Lake too, which is located off Pleasant Plains Rd. There are more that 2 miles of paved trails that meander through the woods. Meck Park & Rec did a great job with the design. Nice wide trails, accurate mile markers, miniature street signs that let you know what streets feed into the trail from the surrounding neighborhoods, conveniently located trash cans w/ \\\"doggy bags\\\" for your four legged friends  & even a few pieces of art in one area. The Squirrel Lake section has a huge playground & picnic areas along with a 12 hole disc golf course. I'm out here at least once or twice a week for a good run. The E. John St entrance is just off the Matthews I-485 exit (this is where I start). To run it from one end to the other and hit a few side paths, I can easily get in a 5 mile run. Plus it's has some good elevations which keeps it challenging. Whether you jog, walk, bike, hang with the family or are just looking to get back to nature, you can do it here!\n",
      "output": "positive"
    },
    {
      "input": "Text: Fitzgerald's is a middle-aged casino lined up along Fremont Street.  While the Golden Nugget and the boutique hotel of the El Cortez suggest that stylish upgrades are on the rise in downtown Vegas, Fitzgerald's hasn't jumped on that train yet.  \\n\\nLet's just say that it's functional.  It has gambling, a really old carpet and wall to wall slots.  And the table dealers are friendly (enough).  So it's not a favorite, but there are some highlights.  Specifically, the Vue Bar on the second floor offers a balcony overlooking Fremont Street with great people watching (and dirt cheap beer).\\n\\nThat's the good.  The bad?  Well, let's just say there's a vague smell of vomit on a Saturday morning.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Yes, this store is absolutely beautiful.  The handbags department is huge!  Ask for my friend Amanda, shell help you out.  \\nNext time i win big at the tables, im gonna shop!\\nThis store beats the hell out of Suks & Needless markup thats off the strip!\n",
      "output": "very positive"
    },
    {
      "input": "Text: 1 Star for me actually going to a different gas station and 1 star for the cheaper gas at this station versus the one by my house.\\n\\nOtherwise- YUCK! This place is dirty dirty dirty. I reached down to grab the gas pump handle and my hand almost got stuck to it because it was so sticky and gross. I know this is a gas station and those pump handles are gonna be dirty but I shouldn't have to bring gloves with me to get gas.\\n\\nThe trash was also overflowing at the pump. It looked like they never come outside and clean up. Maybe it was too hot for them. =) \\n\\nI did not go inside and thank god. I can only imagine what that looked like. They should have a clean outside and it will be more inviting for people to go in and get other things. They are definitely losing money because of this Who knows? I may have went in and bought something if it was cleaner.\n",
      "output": "negative"
    },
    {
      "input": "Text: Small shop in a strip mall.  Bingsoo is so tasty with frozen yogurt!  Owner is very friendly.\n",
      "output": "positive"
    },
    {
      "input": "Text: Nice club, fun, friendly girls.  If you go, try to find Jade.  She does yoga, so is very flexible. She's a fun time; Let's just say I would be incredibly embarrassed if I were related to her.\n",
      "output": "very positive"
    },
    {
      "input": "Text: This location is by far the BEST Home Depot in the Phoenix area. It's located a ways out of the central city, and is fairly newly built, therefore it's never busy. \\n\\nFinding a peaceful hardware store is serenity in today's world. Especially if you are a woman and often find yourself chasing down employees to help you with the complexity that is home improvement. \\n\\nTheir nursery is my favorite department at this location. The staff  is so sweet and helpful, I always get asked for help at least three times every time I go. \\n\\nI love Home Depot, it gives any home and any budget a chance to flourish and differ from everyone else's home. The prices are always affordable, the staff knowledgable and there is always plenty of everything in stock. \\n\\nGo Camelback Home Depot!! :)\n",
      "output": "positive"
    },
    {
      "input": "Text: Honestly... Two stars may be a little rough here simply because - You created your own food here and it really can only be your own fault but.... It just wasn't for me.  \\n\\nI decided to go with a seafood geared noodle dish and my wife went with a chicken based one.  The vast selection of toppings and portions was nice, but seemed on the side of lower quality.  The crab really seemed like imitation crab (probably was) and the scallops were rubber.  Having said that - The chicken dish was much better.  3.5 stars good.  We both went with the \\\"stir fry\\\" sauce and it was simply fine.  Creating your own dish seems cool but honestly, why go out to eat just to prep your food.  Also, why the heck was their 15 waitresses there??  What was 20% for, I'm picking everything out, dropping it off, and all you do is walk it out.. .. That was confusing.  \\n\\n-Ian M.\n",
      "output": "negative"
    },
    {
      "input": "Text: Phenomenal New York Pizza! One if the best pizzas I have ever had in my life. Very delicious. The service was top notch here and very fast as well. It is very affordable pricing along with a cozy setting. :) Highly recommend this place!\n",
      "output": "very positive"
    },
    {
      "input": "Text: In a pinch you can always count on Ace Hardware!\\n\\nI needed some stake tape for my tomato plants and it was a tomato emergency so off to Ace I went.. being that its my local neighborhood store you'd think I would have been in here before. The Mr LOVES this place and is constantly making up reasons to go here.. I think he just likes the Ace points for discounts on future purchases.. anyhoo.. they had the tape and my tomato plants were saved from ruin! \\n\\nThank you Ace!! You're my neighborhood hero!\n",
      "output": "positive"
    },
    {
      "input": "Text: Whoa. I'm in love. But, I'm in love with a hooker and I can't afford to have her every night, or even once in a while. Only on special occassions really, and even then, I'm uncomfortable spending that much money. \\n\\nAnd that's Viva Mexico. \\n\\nWhen I arrived on Thanksgiving Day I wanted a special meal to remember all of the important historical American facts about Thanksgiving and I thought Mexican was a pretty decent cuisine to eat considering we annexed most of their country in the past and there's not much American Indian dining to be had in Scotland (or anywhere for that matter). Mexican it was. \\n\\nOh and it was damn goooooood. It tasted like sweet, sweet colonozation. \\n\\nSangria went right to my head. Beans and rice, cooked just right. Warm tortilla chips and a prawn/shrimp filled plate. I was full and happy... and then I ordered the Chili Cheesecake and I was having inappropriately romantic feelings toward Viva Mexico.\\n\\nThen I got the bill. And It was 80 dollars. That's 55 pounds. That's a f*cking lot for Mexican food, of any sort, even the best sort. It is, in effect, beans, rice, cheese, tortillas and ground meat (the guacamole and sour cream are extra). I know how much that stuff costs. And it's not visa prices for your staff because as I could see... there was only one Mexican guy (if he's even really Mexican, he just spoke Mexican Spanish). \\n\\nThere were no gold specks in my food and they didn't give me a foot massage or even a hot menthol towel at the end... and if I am going to spend my student-y 55 pounds, I want orgasmic piles of food and three days worth of leftovers or some sort of Mariachi band and Spanish Fly. \\n\\nHere's a tip: Free tortilla chips and salsa are f*cking MANDATORY for a good Mexican food experience. I'm not talking take away burritos (that's a horse of a different color) but if my ass is going to sit down and spend 55 pounds - gimme free chips like they would in real Mexico (I think).\n",
      "output": "neutral"
    },
    {
      "input": "Text: $2.50 per item and if you drop-off before 9:00 am your stuff will be done by 4:00 pm.\\n\\nGood basic dry cleaner that doesn't charge you an arm and a leg just to get your clothes cleaned and pressed.\\n\\nCash only - but if you forget they have an ATM in the lobby.\\n\\nRecommended.\n",
      "output": "positive"
    },
    {
      "input": "Text: The staff seemed friendly, until I got my car back after denying their $300 brake replacement job. They broke an item in my car and they refused to admit it, plus the AC was on full blast.\n",
      "output": "very negative"
    },
    {
      "input": "Text: First off I would like to say that our experience was like night and day compared to the last time we were here. It's funny that I went back and read my last review and I was surprised to see that I had ordered a filet again. I guess I must be a creature of habit. My tastes have not changed, but the service and quality of RR sure has.\\nLet me start off saying that I made reservations weeks in advance. I reserved a booth like last time, and wanted this to be a special Saturday Night Mother's Day Dinner! Things just did not pan out that way. As we drove up there were no more handicap parking spots available. I asked the valet if there were anymore, and he said, \\\"This is a busy place at 6pm and obviously there are a lot of retired individuals here\\\". Well I'm not retired, but my Mother was planning on having us park in a handicap space. No biggie handed the keys to the valet. We were sat right away at a small table downstairs at the far East end. We had a nice view of the city, as well as being right next to the wait station. The evening went downhill from here.\\nWe ordered a shrimp cocktail, and some deep fired mushrooms & zucchini. They were very good, came out hot and the shrimp were large and tasty. We ordered Iced Teas & water and our server had a tough time refilling them throughout the night. Even when we would ask for refills ahead of time we had to wait. The salad was terrible! The lettuce was wilted with too much dressing. It tasted like it had been premade and holding somewhere waiting for the busy dinner push. My wife had a nice burger with onion rings and it was the best meal by far. Everything was hot and there was a lot of food. But one would expect that with a $14 burger. My Mother-In-Law had the ribs and she said they were done well and very tender. My Mother & I ordered the filet and I must say that it was plain, tasteless, and not worth it at all. It looked like it had been cooked and held in au jus or a steam well, and possibly microwaved to a hot temperature. I ordered mine medium and it was gray all the way through. I took one bite and was done. My server never asked how my steak was, or why I had not touched it or my beans and corn. When we were getting our plates cleared I asked if my meal could be taken off the bill and that I was not interested in anything else. He returned and said that the manager took my meal off our bill. My Mother on the other hand ate more than a few bites and hers was not taken off the bill. We did not order dessert and when outside to watch the sunset. I had made our reservations for 6pm so we could be outside by 7:19pm for the sunset. The views were awesome as always. It was unfortunate that there was a private party taking up over 75% of the patio, including the prime locations on the Westside where I enjoyed the fire-pits on our last visit. \\nI do have to commend Tom Mills for getting back in touch with me. As I mentioned I've been a GM for some time, and I don't believe that 20% off was enough to entice me to go back. This is place that you take out of town guests to experience something special in Phoenix. I live in Ahwatukee and love to try and support local businesses'. Rustler's Rooste did ask to follow me on Instagram and inquired if they could post a picture of my Mother and I on the patio with the wonderful view in the background. This is my reply to Tom, I never heard back from him.\\n\\nTom,\\nFirst off I would like to thank you for getting back to me. I did follow Rustler's Rooste on Twitter for a bit, I even tweeted about how excited I was to take my family there. But all and all it was not a good experience. \\nI pretty sure that Brain asked my dinner companions how their food was, not sure if he addressed me, pretty sure he did not. Obviously it doesn't take a mental giant to figure out that I did not touch my plate. \\nThe overall experience was lackluster at best. The food to me resembled something like a public school cafeteria meal. Like I had mentioned the salad was awful, and the green beans had been holding somewhere for a long time. \\nI appreciate you extending an email to me. I am well aware of guest first service; every guest is my guest, want for nothing service, secret shoppers, and whatever Rustler's Rooste 10 Commandments are for steps of service. I have been a local restaurant general manager for years. You are welcome to look me up on LinkedIn. \\nThanks again for reaching out to me. I can honestly say that I don't think that I will take you up on your offer. I appreciate it and will save your email. Like I have previously mentioned I have been going to Rustler's Rooste since I was a bartender at Bobby McGee's in the late '80s. It used to be some place special to take out of town visitors, kind of a land mark if you will. I just think that time and expectations have changed.\n",
      "output": "very negative"
    },
    {
      "input": "Text: What kind of mystery meat do they put in these wrinkly giant hot dogs? Actually, I don't want to know, but it filled me up for $2.\\n\\nAnd you (blackjack) people who constantly double down when the dealer is showing 10 and you have 10...I'm going to choke you.\n",
      "output": "positive"
    },
    {
      "input": "Text: I took my hubby here because he loves seafood!  The price was about $40 per person, but it was worth for us.\\n\\nWe ate a little bit of everything from lobster, crab legs, clams, mussels, oysters, etc.  You name it, we tried it.  \\n\\nThis was our only  meal of the day because we knew we were going to eat here for dinner.  It's Vegas - we didn't sleep until around 5 or 6 am and slept until 4pm the next day - just in time for the seafood buffet!\\n\\nWe've been here once and we're probably going to come back the next time we're in Vegas.\n",
      "output": "positive"
    },
    {
      "input": "Text: Great idea, good menu, service is inconsistent, prices are slightly high for beer, average for food.\\n\\nSo there are different aspects of this place.  First off, the menu.  Their menu is very vegetarian friendly.  Hummus, spin-art dip, soft pretzels, tater tots, pizza, cheese plates, 2 veggie sammies, some salads and a Spicy Beer Cheese Soup that I wish I had tried.  So I definitely give credit to a place that tries to be veg-friendly.\\n\\nI ordered the Hippie Burger (veggie patty).  It was OK.  But the thing was that it came with a side, and I asked the server if the potato salad had bacon in it.  She said no.  But the first bite had bacon in it.  So, I'll just say that I was very dissatisfied with that.\\n\\nWhatever, I kept trucking.  And anyways, the real reason to go to this place is the beer.  I'm sure other reviewers have gone into great detail about their gigantic beer selection, so I'll keep it short.  While the idea is great, it falls a little short.  While the size of the menu is supposed to be its selling point, its just too big!!!  And it has a lot of filler.  I noticed one reviewer who said that this is the biggest beer selection in NC.  Well, maybe, but biggest is not necessarily best (innuendo unavoidable :)  It's hard to take a lot of pride in a beer bar that has a bunch of macros and second rate micros, but (if my eyes don't deceive me) not a single saison?  And barely any lambics to speak of.  Whatever, they still have some pretty good stuff, I'm just being picky, but it seems like with a little quality control their selection could go from good to great.\\n\\nThis one was a little tough to rate.  Part of me wants to give it a 2 (bacon), part a 3 (atmosphere), part a 4 (beer and food menu), and part a 5 (the idea).  So take that 3 I gave it according to what you want out of this place.\\n\\nOh yeah, this place can be REALLY loud inside.  Like uncomfortably loud, so might want to grab seat outside if that bothers you.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Terrible. Bad employee attitudes and lack of team work. The poppyseed muffin was so hard it crumbled into crunchy pieces. Wasted money. Went to Starbucks for lemon pound cake. ..yummm\n",
      "output": "negative"
    },
    {
      "input": "Text: This buffet was not really that good. Me and my buddy went to eat here prior to hitting the town. We get there and it was pretty empty. Maybe about five more guests were eating here. \\n\\nThe selection was the smallest I have ever seen in Vegas. They tried to have every international flavor there is but it would only be one or two main courses. \\n\\nA buffet would not be a buffet without Prime Rib. The Prime Rib here was ehh. It did not seem like the middle pieces had any sort of flavor. It was juicy but not tasty. \\n\\nI would not recommend going to this buffet. You can definitely find a better buffet in Vegas than this.\n",
      "output": "negative"
    },
    {
      "input": "Text: Wow, based on the pictures and description on their website I expected their gardens to be A LOT bigger. Yes it was pretty, but everything was so squished and there were so many tourists (even on a Monday and Tuesday!) that it was hard to appreciate and enjoy. They were also in the middle of switching over from their Thanksgiving theme to their holiday theme so some displays were only half completed. Bummer...\n",
      "output": "negative"
    },
    {
      "input": "Text: This is the worst B&N I have ever been to. The staff was horrible. They were rude and very unhelpful. When I went to pay for my books the old lady behind the register through down what she was doing and rolled her eyes and continued to be nasty. Also, Shaun (customer \\\"service\\\" attendant) had no clue what he was talking about and was completely worthless at helping me with the simple question I had.\\n\\nI always love going to a B&N and have never had a poor experience, so I was astonished with how terrible this service was at this store. For now on I will have to go to the location on Maryland if I want to shop at B&N and that is really out of my way.\n",
      "output": "very negative"
    },
    {
      "input": "Text: This USED to be the best Wendy's in town:  fast drive-thru (even when cars were lined up around the building,) CORRECT orders - and exactly HOW you ordered them.  Unfortunately, those days are LONG gone.  \\n\\nToday I went to drive thru and one car was at the pick-up window and one car was in front of me at the speaker/menu board.  I waited - waited - and waited for him to order so I could pull up and order.  Then I realized what the problem was.  They took his order at the speaker/menu and as he pulled up to window, I pulled up to speaker/menu and was asked to \\\"Please wait.\\\"  As car in front pulled away from the pick-up window, I was finally told (via speaker) to proceed with my order.  While I was at the pick-up window, I looked in my rear view mirror to see the car behind me still waiting at the speaker/menu board.  WHAT?????  It was 11:00 AM!!  \\n\\nNow, on to my order:  Chicken Caesar Wrap was literally thrown together.  When I opened the paper, the wrap was basically just a tortilla with lettuce and chicken on top, barely folded up into a \\\"wrap.\\\"   Ordered unsweetened tea, but actually received sweet tea!!  Ordered a small Baja Salad - which was fine.  I did have to request a knife and fork.   My order wasn't messed up too badly this time, but it is irritating to order something and not receive what you ordered.   Many times I have requested no cheese, yet received cheese and ordered extra pickles and not received any pickles.  Arrgh!!!!  FRUSTRATING!!! \\n\\nOn one occasion, I went inside to place my to-go order and Wendy's had some \\\"big men\\\" in suits behind the counter.  One little older woman behind the counter  was trying to give orders (commands) and confusing the young lady making the sandwich.  The  day shift cashier - who has been there for at least 6 years and KNOWS her job well was trying to help explain what the customer had ordered, but this little woman would hardly let her explain anything - just telling her to keep on at the register.  Great!  Now we have 6 people lined up at this counter and none of the orders are coming out correctly.   \\n\\nWithin the last 2 years, this Wendy's has gone down hill with the service.  Seems that if you make any request (extra pickles, no cheese, etc.) it still comes the way the menu shows; IT DOES NOT MATTER what you request.  It is really sad that this has happened; it USED to be my favorite Wendy's to go to - not anymore.   I only go here because it is close to work.  I've called the 800 number too, but it seems that nothing ever comes of it....the problems at this Wendy's still continue.\n",
      "output": "negative"
    },
    {
      "input": "Text: I guess we don't f***ing learn.\\n\\nMy wife went here this morning to take advantage of their 2 sausage biscuit with egg McMuffin deal for $3.33.  She ordered 2 of them for $6.66 and it turned out to be a devil's deal.  They charged her for 4 McMuffins and gave her only TWO.  This isn't the first time I've been shorted a McMuffin here, but it is the first time I came TWO SHORT and I'm getting pretty cheesed off.\\n\\nThey always give replacements when you go back and speak to the manager, but how about not having this garbage happen in the first place?\\n\\nDown to one star.\n",
      "output": "very negative"
    },
    {
      "input": "Text: The red velvet pancakes were spongy and had a sour  taste. The breakfast calzpne was mostly dough that was still raw. TERRIBLE!\n",
      "output": "very negative"
    },
    {
      "input": "Text: This Buffet has definitely gone down hill.  We used to wait in line for 1 - 2 hours, but that was ok because the food was worth it.  Today, our seafood options were disappointingly limited; and it looks like most food was cooked hours ago.  They ran out of crab stuffed sole (and never refilled).  The chicken (American) was very dry.  Nothing exciting in the Mexican section.  Pizza was ok, but sub par for a brick oven style.  The only benefit is I had a groupon for buy one get one free.  If I am going to a Buffet (once/year) - then I would rather spend more money on better food.\n",
      "output": "negative"
    },
    {
      "input": "Text: Walked in bc I got tired of waiting in line for buffet (45 min and only halfway). I walked in and the three hostesses looked at ne like I was crazy, then told me I would have to wait 15 minutes to be seated...when there were only tables outside! I then had to ask where I woukd be seated and she grudgingly stated that there was a seat for one inside...or I could sit outside if I wanted. I wanted! Just as I was about to go find another restaurant she allowed me to sit.\\nI was immediately greeted by one of the people working with the server, but it took the actual server a good 5 minutes to come over. I asked questiones, he made honest suggestions, and we got off to a good start. The baked clams came out within minutes...a bit on the salty side, but tasty. Spaghetti and a side of meatballs came not too soon afterwards. Pasta twirled onto the plate tableside...nice touch. But, I found it ok, not great. Overall, an overpriced and over-rated experience.\n",
      "output": "neutral"
    },
    {
      "input": "Text: My girlfriend used to work here many years ago, and as I always met her after work I ended up spending a vast amount of time looking around this well sized shop in the middle of Ocean Terminal.\\n\\nAt first, I was never very impressed by the clothes that GAP offered - but over time I began to like them, and I must admit I still shop here now - although it is a bit hit or miss, sometimes you will find something you just have to buy and other times there wont be anything you fancy.\\n\\nStaff seemed very friendly (even excluding my girlfriend!!) and over all I came to quite like this branch of GAP.\n",
      "output": "positive"
    },
    {
      "input": "Text: My family and I have been coming here for years and we just adore this place! The service is always excellent and the food is spot on, every time. Brunch on Sunday's is a great way to start the day!\\n\\nDRINK:\\nWhite Sangria, Lucy's spiked lemonade or my favorite, the St. Bernardus ABT 12 dark beer.\\n\\nAPPETIZER:\\nEither the Deviled Eggs or the Chicken Nachitos\\n\\nENTREE:\\nChelsea's Cheeseburger or the Chicken Taco plate (I order the blackened chicken option, at an additional cost) will blow your mind! \\n\\nDESSERT:\\nRed Velvet Cake (TO DIE FOR!)\\n\\nOh, and bonus-- If you decide not to get dessert, the FREE cookie on your way out the door, will totally get you hooked!\n",
      "output": "very positive"
    },
    {
      "input": "Text: My wife and I ate here for my 50th Birthday.\\nWe enjoyed it very much! Z greeted us and explained the fusion concept, as well as the specials. We shared a delicious avocado shrimp salad followed by Curry fried rice (meatless) and I tried the yellow curry chicken \\\"extra spicy\\\"! My wife who has a very sensitive stomach loved everything! I also enjoyed every dish and would recommend this restaurant to my friends and family!\n",
      "output": "very positive"
    },
    {
      "input": "Text: I'm kinda at a lost for words because I like how the place is set up and in the beginning when you come here they make you feel happy but after you order your first round they seem to not care about serving you anymore..you literally have to call them or you never get in your second order or drink refills...you guys have some work to do..ive tried this place twice so its not because they were busy or the server..\n",
      "output": "neutral"
    },
    {
      "input": "Text: What can I say, I really like this place.  It's not traditional Thai, but what do you expect with Thai tapas.  Everything I had was really, really good and inventive.  \\n\\nMy husband and I were starving so we started off with three \\\"tapas\\\" - the shrimp patties, stuffed angel wings, and spinach salad.  I love the spinach salad!  It's tempura spinach leaves served in a big cone (like French fries) with a yummy dressing on the side.  The shrimp patties and stuffed angel wings were also very good, but the spinach salad stole the show.  The shrimp patties were pretty much what you would expect.  The menu says \\\"Thai spices\\\" but the patties aren't spicy at all.  Decent size and the plum sauce drizzled on top tasted great. The stuffed angel wings are a little different than what I'm used to, but still yummy.  A lot more chicken than \\\"stuffing\\\" and with cilantro.  \\n\\nFor entrees, we had the spicy green bean pork and the basil beef.  Their spice rating system is from 1 to 5.  The spicy green bean pork can only be made a \\\"2\\\" or higher.  Hence the word \\\"spicy\\\" in the name.  We got the pork as a \\\"2\\\" and the beef as a \\\"4.\\\"  The \\\"2\\\" was just perfect for me and the pork with green beans was delicious.  The beef was also good but I could tell it had more oil on it and I would probably break into a sweat if ate too much.  The entrees come with white rice, which was cooked properly.  All the plates come with little orchids on them and are served family style.  I liked the presentation of all the dishes, especially the spinach salad.\\n\\nFor beer, they have Peroni, Blue Moon, and Coors Light on tap. We ended up having two Blue Moons, which went really well with the food. They do have some more interesting beers by the bottle, such as a Joseph James stout.  They have a very nice selection of wines but all the red wine is stored on shelves, so it might be too warm.  But they did have a sign outside offering 50% of wine by the bottle on Thursdays so I may have to check that out.  They also carry some sake.  \\n\\nMost of the desserts have coconut.  It's a Thai restaurant so I expect that.  We ended up having the Thai donuts, which were really tasty.  The caramel sauce is supposed to have coconut in it, but I didn't taste it.\\n\\nThey took my restaurant.com certificate, no problem.  Service was great - very attentive and helpful.  \\n\\nSmall, cute place.  A little dark, especially in the bathroom, but the d\\u00e9cor is nice.  Looking at the reviews, I think this restaurant has been paying attention and making adjustments because I didn't have close to the same experience other reviewers had. This restaurant is definitely going on my regular rotation.\n",
      "output": "positive"
    },
    {
      "input": "Text: This is my fourth time at this place and lets just say it's getting worse. Food is ok nothing special. The twin cheeseburger I had recently was better than last time. The last couple times the bartenders need to learn how to make drinks, and pour a beer! Mixed Drinks tasted like crap. Idk how you can mess up a jack and coke.lol. If you want a good drink, ask for mary the bartender. Shes the only one that can bartend. The one thing Ill will give them is all there staff is great looking!\n",
      "output": "negative"
    },
    {
      "input": "Text: It is really hard for me to review Wholey's in one post because I am not sure what the store is trying to be.  Is it a modern fish market? Is it a grocery store?  I would just like Wholey's to choose an identity and strive to be great at it.  \\n\\nI was always taught that a good fish market shouldn't smell fishy. Too many times Wholey's smells like the inside of my tackle box. The fish selection at Wholey's is greater than your normal supermarket but not what I would expect from a top notch fish market. I am not a big fan of all of their processed frozen fish product.  Also the the quality to price ratio seems to be a little off.  With that said there are deals to be had if you pay attention.  My other issue is with Wholey's as a full service fish monger.  Every time I have had a question about a type of fish the staff had seemed pretty ignorant.  I would put them at the level of a giant eagle employee but lower than the monger at Whole Foods.  I also  take issue with Wholey's charging for scaling or even taking the fins and tail off of a fish.  This has been complimentary at any real fish monger that I have ever been to.\\n\\nThis weekend I purchased 2 pounds of the ocean perch filets that were on sale thinking that they would be a quick ingredient for a dinner party that I was hosting. Today, when I went to pull them out, I found to my dismay, that they were poorly butchered.  Every filet had large portions that had not been scaled completely and the filets had bones (not pin bones) hanging off the bottom. This added over an hour to my prep time and left me quite unsatisfied. If I had wanted to take the time to break a fish down I would have purchased whole fish from the start.  Needless to say I expected more from one of Pittsburgh's premier fish mongers. I also emailed Wholey's and have still not received a response.  \\n\\nWill I go back? Probably. But only because they are the only place that I can pork belly that is not frozen  Just be aware that there are better fish mongers in Pittsburgh and even in the Strip.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Eh - not bad...but not anything to write home about.\n",
      "output": "negative"
    },
    {
      "input": "Text: We booked a room that allowed dogs. A $200.00 refundable deposit was charged at check-in. It was very apparent that our room was not cleaned well if at all. The bathroom floors were filthy. The carpet had debris on it that would indicate it was not vacuumed and the sliding glass doors were dirty.\\nAs far as the $200.00 refundable deposit goes....It was refunded to us but it was very obvious that they never fixed any of the damage to the room. The chairs & Sofa were stained and the doors had scratch marks on them.\\nVery Disappointed!!!!\n",
      "output": "negative"
    },
    {
      "input": "Text: Oops...-\\nI forgot to add to my review about Jayme my stylist...that out of all the cities I've lived in & stylists I've visited...Jayme is by far my favorite & the most personable & talented stylist in town! Make an appointment today...you won't be disappointed!!!:)\n",
      "output": "very positive"
    },
    {
      "input": "Text: If you like Joe's Crab Shack ... then maybe this is your funky Medina.\\n\\nNoisy cramped environment with Chinese quality seafood served in a plastic bag that you open and eat directly off the table with your fingers. \\n\\nYa... Hoo!\\n\\nIts just not my ... bag!\n",
      "output": "very negative"
    },
    {
      "input": "Text: The stars are for service only as the manager and owner was extremely accommodating and did not charge us for the food we could not eat.. \\n\\nSo that's the good part but you must be wondering Hope why would you go to a restaurant to not eat food?! Crazy I know, but the food was just that awful we could not force it down ! I ordered a few rolls and asked for cream cheese to be added because I like the creamy taste mixed with flavorful fish .. Keyword is flavorful . This tasted like eating a stick of cream cheese wrapped in rice, nothing else had Any flavor !! \\n\\nWhen I explained to the manager she tried to say well you added cream cheese and now you're complaining it tastes like cream cheese , fair point if there was nothing else in the roll, however a tiny amount of it should not completely over power everything else, don't blame the poor cream cheese dude, blame your lousy quality tasteless fish! We tried sashimi too and it literally had no taste on its own. \\n\\nThe pork Gyoza was the only thing that tasted normal .. Speaking of which we asked for spicy mayo and if you have had sushi anywhere you know it's pretty thin and spicy. This was just regular thick globby mayo with probably food coloring as it was not spicy at all! \\n\\nAlso their drinks were Flat and when I pointed it out I was told that's not possible it was just changed today ! \\n\\nSeriously you guys with broken taste buds stop leading us astray! Sushi station which is a revolving sushi bar tastes like 20x better than here, we went there after we left here since we only had a few bites each and were still hungry !\n",
      "output": "negative"
    },
    {
      "input": "Text: I saw this when going to get Jamba Juice (yum) and thought I would try it. When I went in, the hairband music was blaring, I could hardly hear the order taker. I ordered a bacon cheese burger and fries. 10.00. eh, not great, not terrible. I watched as the line cooks(kinda) yelled at each other because they couldnt hear each other. They would call out order number and the customers couldnt hear them over the music and the people yelling. I decided not to eat there. I took my food and when I got in my car, I tried a fry. I spit it out. It was so greasy and full of salt I almost gagged. I called and the manager said to come back, would give my money back. No apology. Told her to try a fry, she just looked at me like I was nuts. This comes NO where close to Smashburger.. Heck, Hamburger hut may be a dive, but they beat out this place by a long shot!\n",
      "output": "very negative"
    },
    {
      "input": "Text: You're greeted by the hot air and the sound of slot machines as soon as you step out of the airplane. You know that you're in Lost Wages!!! The shuttle system is quite good, and the shops are nice too. Checked baggage also arrives promptly.\n",
      "output": "positive"
    },
    {
      "input": "Text: I attended an informal business meeting here a while back and I was really impressed with the level of service.  Waitresses were around often but were not intrusive or pushy.  The manager was also making the rounds to make sure everyone was being taken care of.  If you can't relax, have fun and enjoy yourself in this place perhaps you need to look inward my friend.\n",
      "output": "positive"
    },
    {
      "input": "Text: I came here to have sushi since the reviews here were pretty good. Not everyone in my party was a sushi fan so they ordered something else but seriously, my cousins dish was literally a $12 bowl of rice with eggs. No, not egg fried rice. White rice with eggs on top. And another one of my cousins got a noddle appetizer and it literally looked like they took a bag of ramen noodles and just cooked that. My brother wanted Saki and the waiter gave him a Mai Thai cause it was to hot outside and it looked like he wouldn've enjoyed it better than the saki. What a disappointment and so disrespectful.\\n\\nI'm not trying to say the restaurant was a completely mess but I was not impressed and not happy. Service (excluding the drink incident) was pretty good. The decor was very nice but I just wish the food was better. I was really hoping to like this place since I live very close to Monona.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Nothing to write home about, don't even know why I am writing this review.  I wanted woodfire pizza, and unfortunately, there are few in the East valley.  The pizza could have been good if the crust was crispier and less chewy, even my dog had a hard time chewing it.  Also, I ordered a specialty drink \\\"cherry martini\\\"  Let's not get crazy folks!! This was marischino (sp) cherries with the juice, and vodka, tasted like a bad air freshener.  Also, the antipasto plate looked like everything was from a can, mushrooms, olives, eggplant, the only thing I liked was the mozzarella, but I had to ask for olive oil and balsamic, and some little bread points they had because without those fillers it would have been bland and I would have left hungry.  The ants and crickets jumping at my feet and biting my toes while on the patio had more personality than the server.\\n\\nThat's all!  I shouldn't go into an Italian restaurant and have to critique the whole menu.  How can pizza go wrong?\n",
      "output": "negative"
    },
    {
      "input": "Text: Was anxious to try the Edgewater after its renovations and reopening.  Went twice -- once with friends for dinner and another time to show my visiting relative the new buildings.  \\nThe Statehouse is beautiful and the Edgewater is still a wonderful location.  Food was OK, not really special.  Had the walleye pike.  \\nService was very nice but very inept.  Our waitress was covering for the bartender as well and knew nothing about making drinks.  She served a glass a prosecco in a large wine glass instead of a champagne flute.  \\nat the bar the next night, I asked the same waitress for an Irish Coffee on a very cold night and was served whiskey and lukewarm coffee in a glass; no whipped cream at all, none offered.  My wife ordered a Sambuca.  It arrived over ice (supposed to be served neat with a couple of coffee beans as a garnish; flamb\\u00e9e optional).  These things could be fixed with a little training or even by consulting a bartender's guide for one brief second before serving.  \\nI sure hope that they invest some time and money into staff training to get the service level to rise to the level of the setting.\n",
      "output": "negative"
    },
    {
      "input": "Text: This is my hometown airport so it's hard to write a bad review (you know, local pride and all that). I fly in and out of McCarran a lot. It's a serviceable airport with fairly easy parking and decent services. It's an older airport so it shows its age, but since Vegas attracts tourists from all walks of life from all over the world, it's a great place to people watch between flights. My favorite is to watch when people get off a plane from, say, Newark, and then they head straight for the in-airport slot machines. Only in Vegas. The new Terminal 3 wing is super nice and shiny but lacks adequate seating (and the security lines can be ridiculously long). If you are traveling out of Terminal 3 you need to allow at least 30 more minutes than you think you need.\n",
      "output": "positive"
    },
    {
      "input": "Text: This museum in the Luxor is great for tourists who have never really seen the human body. They have audio tours but at an additional cost. All of the body parts are put in cases and they even have facts hung onto the wall. About halfway through a sign says \\\"This maybe inappropriate for children, you can continue or exit.\\\" (Something like that) [example of the room: preserved fetuses] Not exactly sure where the exit leads you there as I've been through the room every time. The normal exit is where you have to return the audio remotes, you can give feedback on the museum, and there is a gift shop. (Items are quite expensive, $3.99 for a small eraser I believe yikes!) But in all this museum has exquisite models of the human body and can help you learn much about it. [Note:Small children maybe frightened. Not recommended for children under 8; if you are thinking of becoming a medical doctor and need to study, this is the place for you!)\n",
      "output": "very positive"
    },
    {
      "input": "Text: My daughter and I went last Sunday for lunch. We were seated in about 10 minutes so that was good however, that was the beginning of the end. After 15 minutes I had to get the attention of the busboy and asked him if he could be sure we weren't forgotten.  About 5 minutes later the busboy brought water and said the server was coming. NOT!  We left after another 15 minutes passed and went to Red Robin.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Music and dancefloor are ok.\\n\\nThe service was terrible!! Tried to go to the bar to get water and two bartenders walked by...one getting ice and the other went over to shoot the breeze with one of their friends...stood there for 20 minutes with no acknowledgement.\\n\\nThe venue is fairly new...I never made it to Gilley's at the frontier so I don't know how it compares. Overall we had a fun night. The bullriding was entertaining, though we saw an overabundance of exposed butts...we went on a Wednesday night, so it was fairly slow. If you're looking for a country venue, Gilley's is about the only option. \\n\\nBeer selection is standard Country bar faire...bud, bud light, coors light, lonestar...\n",
      "output": "negative"
    },
    {
      "input": "Text: Was in Charlotte in March and Omg the cook out!!! Why oh why do we have nothing whatsoever like this in Miami??? 4 am - yummy pulled pork, corn dog, hush puppies, cole slaw and the best damn banana shake I've ever had in my entire life for like 6 or 7 bucks. Coming from the land of batidos and where bananas actually grow, I'm tempted to look up franchising information but apparently this little chain does not stray far from it's queen city. Win. All around.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Dined here for my Birthday. Had the lobster ravioli dish it was amazing. I also had a birthday dessert; a decadent chocolate cake that was beautifully presented. It is, definitely, a great spot if you want to make someone feel extra special. \\nThe view on it's own is exceptional. \\nPerfect spot for a romantic night.\n",
      "output": "very positive"
    },
    {
      "input": "Text: It was ok, but for a strip hotel, I expected better actually.  It was a strange location - almost in the Harrahs lobby.  The waitress didn't get my breakfast order quiet right and forgot to bring me a fork, but I ordered a 14 dollar fruit plate.  And it was good!  I got so much I could not eat it all.  Bananas, berries, yougurt, I think granola too.  It was great!  Just a bit pricy and the atmosphere is eh.  It's pretty much right in the action and I think you can play Keno while you are sitting there.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Alway a very good lunch...make sure to try the chicken lemon rice soup that is complimentary with every meal!  Opa!\n",
      "output": "positive"
    },
    {
      "input": "Text: I suppose the combination of alcohol and pangful hunger does sometimes affect one's judgement, but as far as I can remember, the pizza I had at Deep Sea was absolutely mind blowing! \\n\\nSome friends and I ventured over here after a night out, and though I'm usually sceptical of pizza at such places, I was pleasantly surprised! I ordered their pepperoni, which had just the right amount of grease, cheese and yes.. pepperoni! \\n\\nIt's very conveniently placed as well, as there are several clubs in the vicinity. I completely understand if my judgement isn't quite trusted due to the dubious circumstances, but in my opinion there wasn't anything to complain about!\n",
      "output": "very positive"
    },
    {
      "input": "Text: We went for a late lunch on a Saturday afternoon, there were about 4 other tables that were occupied. When we walked through the door, there was not one staff person on the floor. \\n\\nWe waited a few minutes for someone to come out and greet us, which should have probably been our first clue as to how the experience was going to be.  We sat down and our server came over (who was very nice, just clearly not very informed) to get our drink orders and tell us about the menu.\\n\\nWe ordered the 'mini enchiladas' at least I believe that is what they were called, what they really were is the frozen Mexican egg roll that you get somewhere like Chili's...dissapointing to say the least, especially for $8.50.\\n\\nI wanted to order two different tacos, but they don't allow that....why I don't know.  But they have what they call a 'sampler platter', which is chef's choice each day.  I ordered that with 2 tacos, since our waitress told me that it worked out because the two I wanted were 2 of the 3 that were available that day. Problem solved...or so I thought.  She came back a few minutes later saying that the tacos went in a certain 'order' so i couldn't have those 2, I would have to order the 3 tacos to get the two I wanted. I agreed, since my boyfriend would eat the one I didn't.  \\n\\nThe order then came out and it was 3 of the taco I didn't want....I informed the person who brought them out, who I believe was the manager, she said she would take them back and bring me what I ordered. Then she came back and said that our waitress was clearly having a problem with communication, because the 2 tacos I wanted were not in fact the tacos on the sampler platter.  In the end I just ordered 2 tilapia tacos. They were dry and didn't have any flavor, there was more red onion on the taco than anything else.\\n\\nWe really wanted to support a new local business, but I can safely say that with all of the other great places to get tacos around southend we will not be returning.\n",
      "output": "negative"
    },
    {
      "input": "Text: I like Italian cuisine. I also like a good date night. This visit was so underwhelming that I will now rate the Olive Garden chain as fine Italian dining at its very, very best. We were here on a early weekday night with a very light crowd. Unfortunately, we did not order pizza. We had the restaurant.com certificate and thought we would try the pasta entrees. My date had shrimp fettuccine alfredo and I ordered a sort of baked ziti with sausage - the sausage was served separately!?! \\n\\nThe shrimp was in actuality salad shrimp. It looked like noodles with pieces of pink lucky charms in them with a taste of noodles with a nondescript presence of fish. The pasta with sausage tasted like it was just made, thawed out and served by the school cafeteria. It gave me the feeling that someone did scoop out something and plopped it on my plate as a carried the tray to the cashier. I should've had a bowl of tapioca or something on the side! The was one step better in that we were able to eat without someone yelling food fight! \\n\\nNice small place. You could pass it without seeing it in this area. No big signage. The toilet in the woman's room did not work properly. The restaurant.com certificate was blamed for a miscalculated bill. The pizza may be authentic but certainly not the pastas. My date and I are still together but this would be an ideal place to go if you wanted to break up.\n",
      "output": "very negative"
    },
    {
      "input": "Text: It's a hit or miss here. I had one good haircut, but every time I went back I had a different person cut my hair and it was bad. I went in a few days ago and asked for one inch off my split ends and she cut off about 4 inches. My hair was wet so I didn't realize how short she cut it until I got home\n",
      "output": "negative"
    },
    {
      "input": "Text: This is more than a yogurt bar. They've got burgers and apparently waffles. The air was heavy with oil when I walked in.\\nI like to try several favors when I visit a yogurt bar. My first attempt was the mango sorbet. When I pulled the trigger a bunch of thick liquid globbed out. We asked about the sugar free \\\"dairy free\\\" vanilla and the cashier proceeded to tell us it's not really dairy free. \\nThe flavors of my selection were disappointing.\\nThis was the worst yogurt bar experience I've had.\n",
      "output": "very negative"
    },
    {
      "input": "Text: The orange beef alone is good enough to earn this place 5 stars. I thought the teriyaki chicken was a little bland, but as an out of towner, i can already say my first stop off the plane next year will be for some more orange beef. Thank goodness for yelp, because the place itself is very plain, and never would've pegged it as a place that would've knocked my socks off with the first bite.\n",
      "output": "very positive"
    },
    {
      "input": "Text: I went here with 2 of my friends. It is clean and service was good but the food was disgusting. We all got different dishes and none of liked it. My sauce tasted like it was chef boyardee canned sauce. Would not recommend this place if you have taste buds.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Food was great, server was fine but I can't get over the absurdly long wait and rude host staff. We visited on a Sunday, had a party of two and were told we would have a 35 minute wait. Try an hour and twenty! We inquired twice about how much longer it would take and were told that we were the next party of two, only to watch another party of two be seated ahead of us. When I asked why we couldn't be seated at the booth that had been sitting open for several minutes, I was told that they wouldn't seat us there because we could only have a two top. Not to mention all three hostesses I encountered were snarky and dismissive. I am so disappointed, I don't mind waiting for good food but I expect a little respect in return. Management should review their policies and find some new staff.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Gorgeous and absolutely stunning!  Pretty and posh lobby and decor, HUGE and spacious rooms that can sleep 5 people. Very nice and large pool area.  There are many restaurants and food places within the hotel as well.  The standard rooms are suites with 2 queen size beds and a separate living room area with a pull out sleeper sofa. The bathroom is huge too so it's easy for many people to get ready at once. \\n\\nThe main pool is very nice and there are plenty of lounge chairs. The pool bar makes really good mojitos too!  You can easily spend hours here.  It's difficult to get a chair in their \\\"VIP\\\" pool area though...you'll see what I'm talking about when you get there...\\n\\nI also liked the variety of breakfast and food places within the hotel. You can order something quickly ala carte style or go to a sit down place. \\n\\nIf you want class and elegance I highly recommend The Venetian!  It's one of the pricier hotels but if you split the cost it's not so bad; it's definitely worth the splurge.  I would stay here again hands down!\n",
      "output": "very positive"
    },
    {
      "input": "Text: Maybe we went here on an off day (eventhough the place was relatively empty) but me and my foodie cohorts were not really impressed with the food that we were served during our visit here.\\n\\nFirst let me say that the decor was impressive(Why that's important to me, I'll never know...)  A completely different take on the space from the previous Taste of Dahntahn and  much appreciated.\\n\\nOkay, here are my thoughts on the food.... I was kind of disappointed with my food.  I am a beef brisket addict and so is one of my co-workers.  We both ordered the smoked brisket sandwich (I actually ordered the sandwich as a part of the G &G Power Lunch, along with the small carrot salad.) and my other co-worker ordered the the Roasted Pork Ramen. The beef brisket was not tender and actually chewy, with a greasy aftertaste that was not pleasant.  It was almost as though the beef had been made quite some time before we got there and sat in beef fat until the taste became less beefy and more stale tasting.  The carrot salad was really nothing to write home about either, however, it was attractive looking. (And I mean that in good way...)  I was very surprised at the lack of available side dishes too.\\n\\nMy co-worker who ordered the Roasted Pork Ramen made out like a fat rat!  The broth was delicious and the serving size was decent.  \\n\\nOverall, it was okay.  The food was less impressive than I expected and the decor was better than I expected.  Additionally, the service was respectable and the wait staff knowledgeble.  All things considered, this adds up to an \\\"A-Ok\\\" rating versus a \\\"Meh, I've experienced better\\\"\n",
      "output": "neutral"
    },
    {
      "input": "Text: Loved loved their frozen hot chocolate and onion rings.  \\n\\nWe went there, didn't have a reservation but it was only like 30 mins to get a table inside.  The place itself is really eclectic and tea room looking.  We ordered the onion rings, house salad and potato skins since we didnt want to get too full for dinner. The frozen hot chocolate came out first, soo good.  We finished that really fast.  Then the others came out.  Their onion rings are soo crispy and stayed crispy throughout the meal.  The salad was ok, as salad is. The potato skins were sad though, not really good and kind of soft? \\n\\nThe frozen hot chocolate really makes up for everything else, if not for this and onion rings we would not really even consider coming back.\n",
      "output": "positive"
    },
    {
      "input": "Text: I would consider myself a Chinese food connoisseur, and I have to say the food at Jasmine is VERY GOOD and VERY authentic.  There is a wide selection of food, so there is certainly something for everyone.  The seafood in particular is INCREDIBLE (try the prawns and the sea bass).  I also highly recommend the hot & sour soup -- it's some of the best I've ever had.  Everytime I go I end up ordering multiple bowls of it!!  \\n\\nBasically, the food is great and the view from the restaurant is unbeatable.  It makes for a very romantic atmosphere.  The service is also impeccable; multiple waiters will make sure that your every need is fulfilled.  \\n\\nThis place is definitely worth your time.  If Yelp had half-stars, I would say 4.5, only because the slight downside is the price, but hey, that's pretty much all restaurants on the strip.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Stayed here for 3 nights last week. The room itself was nice, as was the hotel and the casino. The only negative is the AC in the rooms was pretty useless. The room would get cool but there was no real airflow to speak of, so when you came in from outside, it took forever to cool off. The hotel staff was friendly and helpful and the casino was pretty nice.\n",
      "output": "neutral"
    },
    {
      "input": "Text: This is the worst dental experience, I have ever had. The receptionist and the dentist were both lacking in basic friendliness..They charged me 224.00, their ad on this web sites shows they charge new patients 39.00 exam and cleaning. it must be the xrays that cost 185.00. While the dentist was cleaning my teeth, he left me waiting in the chair while  he worked on two other patients.  I spent 90 minutes in the dental chair to get xrays and my teeth cleaned. .I let the receptionist know I was unhappy with my experience and ask the dentist to call me so that I could share my experience with him. He must not care about repeat customers... he never called. I called the owner of the company to share my experience. He was going to check into my experience...I never heard from him again either. If your looking for a dentist that doesn't care about customers, this is the right dentist to  spend your money with.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Epitome of \\\"Ghetto\\\".\\n\\nIf you do plan to stay here, please don't have high expectations. They say that this hotel is 5 stars, pleeaase dont believe it. Don't expect a flat screen tv and don't expect your sheets to be changed! It feels like you went back to the 70s. The room was so small and so was everything else in the room. The beds are not at all comfortable, it is the first time i ever woken up with a sore back. The service and the manager could not care less about you, so if your expecting some \\\"great\\\" service, please save your money for a better hotel. The buffet was bad, i feel like i wasted my 29.99+ tax. There is no wifi, you can only get connection through a telephone wire and they will charge you if you use more than one laptop. The pool was small and it seemed dirty ek.... the casino was small compare to the other hotels, not so many bars, so your forced to go outside.\\n\\nThe only good thing of this hotel is the location, right in the middle of Las Vegas Strip, so if your into partying it hard and getting no sleep this is your hotel.\n",
      "output": "very negative"
    },
    {
      "input": "Text: The highlight of our dinner was the beef ribs, prime rib and gelato. service was good but I couldnt reccomend this to family or friends visiting unless its comp.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Pizza is like art. Your dough acts as a canvas and your tomato sauce is like the paint... ok, I know, cut the crap. It's just pizza.\\n\\nMy mom came to visit this weekend and we found ourselves at the door of Fuel - the neon sign beckoning us in - so we accepted the invitation. First impression: Truck stop? Where is the gasoline smell? I mean, if they want to go all the way authentic they should just put in a gas pump. Heck, that would draw in plenty of people!\\nWe were the first ones there.. which was good because about 3 minutes later the line was out the door, literally. We each got a slice. I kept it plain, what can I say.. I'm a pizza minimalist. You can really tell a lot about a pizza place by the way a slice of cheese pizza tastes.. and this is.. average. Although I do love the thin crust I'm lost with the amount of grease. The sauce is good, not to sweet, but the cheese is sparse and knowing what you can get else ware makes it less worthwhile.\\nI'd say this would be a good place to crash in a drunken stupor but for my sober days I'll head out to Rosario's in Concord. That's a real pie.\n",
      "output": "negative"
    },
    {
      "input": "Text: Not terrible, not great. May be better to call ahead.....we ended up waiting a while and then they had 3 workers working on 6 people. They were doing their best but understaffed and too many customers. Their service probably also suffered a little bit because of it. Might not have been a good day for them...\n",
      "output": "neutral"
    },
    {
      "input": "Text: Superb!  My husband and I LOVE Glenway Premium Pub!  We rate all the following excellent:  Big Fish Sandwich, Orchard Salad, Buffalo Chicken Sandwich, Chicken Salad Sandwich, Meatloaf Sandwich, and the BlackBean Cake Salad with Steak. All of these are 5 Star. The Chicken Wings we give 3 Stars, they just weren't our style. Not everything in any restaurant is going to be a favorite.  Great, Great Food!  \\nWelcome to Belmont!\n",
      "output": "very positive"
    },
    {
      "input": "Text: This place is pretty legit. Very deceiving from the outside, but quality overall. The reason I didn't rate a 5 star place is because when I bit into the delicious carne asada burrito, there were a few tiny charred pieces mixed in there that I didn't like.\n",
      "output": "positive"
    },
    {
      "input": "Text: We went to MiMi's for dinner...after being seated, we waited 15 minutes for water and the bread, which was cold.  Our order was taken, then the manager came to tell us that they were out of Chicken-fried steaks, and our waitress would be back to take our order, again.  10 minutes after that, the waitress came back, and took our orders.  After 45 minutes, we still hadn't received our meal. When we asked, she said that the manager was aware of the \\\"problem\\\", and would bring our meal out herself.  We waited another 5 minutes, then just got up and left.   We went to Village Inn, at Dobson and Southern, was promptly seated and given water and menus ... within 5 more minutes, we placed our order for chicken-fried steak dinners, received our appetizers and then  our meals before we could make a dent in the soup and salad.  Jamie, our waiter, was awesome.  He got the gratuity that the Mimi's waitress blew.  Don't bother with Mimi's....go on down the street to Village Inn for that comfort food dinner!!!  \\nThis wasn't the first bad experience with Mimi's, at a different location...they regularly run out of menu entrees.\n",
      "output": "very negative"
    },
    {
      "input": "Text: I would definitely recommend going to the waddell/litchfield location. This location always seems to be a little dirty and disorganized.\n",
      "output": "negative"
    },
    {
      "input": "Text: I went to Toast expecting an average breakfast, but they exceeded my expecations. I ordered the stuffed strawberry french toast  (delicious). I appreciated that the french toast was not soggy. The managers were friendly.\n",
      "output": "positive"
    },
    {
      "input": "Text: Meh, I've experienced better, pretty much covers it.\\n\\nThe young man who brought water and tea didn't know what tea he was serving us. No straws were brought- big peeve of mine. I dislike drinking from cups at restaurants.\\n\\nThe egg rolls tasted of perfume. Chicken chow mien was ok, $5.95 for M-F lunch special. They never asked if we wanted desert.\n",
      "output": "negative"
    },
    {
      "input": "Text: We came here during the Labor Day weekend. Boy, the wait was LONG! We waited over 2 hours to get in. The food selection was great! There are a lot of choices and numerous stations. The seafood such as crab legs, oysters, crab claws, shrimp cocktails, and crawfish were fresh. We also tried their oxtail soup. It was pretty good. The dessert station was great as well. They have all kinds of cakes and pastries, gelato, mochi ice-cream, chocolate covered strawberries, as well as crepes. Overall, the food and services were great. It's the long wait that makes us rethink whether to come back again. That's the only reason for knocking off the one star from my review.\n",
      "output": "positive"
    },
    {
      "input": "Text: My favorite place in Phoenix. \\n\\nChris makes the most amazing cocktails in the city. Just tell him what you like and poof! He'll make  you something delicious. \\n\\nAs for the food, also amazing and unique. Ask for the special because it usually rocks. \\n\\nI never get tired of going here as it is the best restaurant in Phoenix!\n",
      "output": "very positive"
    },
    {
      "input": "Text: went there with a group of 6 on a sat night. Ordered a bunch of food, most of it was good, seafood dishes were weak, little to no seafood, \\n lots of sauce and bean sprouts. Service was bad. Seems like a bunch of young kids are running the place and really dont give a damn.\n",
      "output": "negative"
    },
    {
      "input": "Text: I have been bowling on a league at this location for 2 years.  They were bought out this last year and it sure went downhill!!!  They are short staffed, never anyone at the food counter.  Plus I saw the person behind the food counter cough directly onto food, which I told the manager.  How disgusting!!  I will NEVER have food there!  The staff just doesn't to care like it used to with the old owners.  Plus now they charge for coffee for league bowlers!  They never used to before.  It's just gone downhill!  If it wasn't for my wonderful team members, I would go to Brunswick!!!\n",
      "output": "very negative"
    },
    {
      "input": "Text: ***This restaurant has closed.***\n",
      "output": "neutral"
    },
    {
      "input": "Text: This is my fav Mexican spot. It's authentic, a great value, and the food always tastes amazing. I have always had great service and the staff is very welcoming. The chips and salsa are among best I've had and be sure to try green sauce if you get enchiladas.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Horrible!  My husband and I went through the drive thru, and after screaming out our order several times, she finally repeated it back to us correctly.  After driving to the window, she handed us our drinks.  1 was the correct size, one wasn't.  We asked her to correct the situation and she actually rolled her eyes.  We FINALLY get our food and instead of the onion rings that I ordered, I got french fries.  I told her about that problem and that I would just keep the fries instead of waiting any longer and her response?  \\\"Oh\\\".  Yep, that was it. I tried to call the restaurant to complain after we left, but got no answer.  We have been to this Carls Jr many times as it's convenient, but we won't be back.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Bakers Nursery is where I've spent the majority of my weekend mornings.  I've either been pointed to a needed plant, or discovered it on my own.  Folks have always been helpful & informative.\\n\\nI will agree that they are pricey but big box stores cannot compare to the inventory at Bakers. Moreover, I'm do not agree with Yelp colleagues' low reviews. Unfortunately, gardening is 'at risk'. You figure out what your soil & attention span will foster and you are successful with those plants. Indeed, gardening comes with a learning curve that comes with failures & successes.\\n\\nTheir niche in the neighborhood will be a chasm after December.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Great diner to stop in and enjoy hefty portions of breakfast food while you're chilling in Henderson, NV.\\n\\nWe stopped in on a busy Sunday morning and only had to wait for about 15 min before we were seated. They're pretty fast and efficient here, and I'm talking about the local customers not just the servers. :P\\n\\n-Eggs are cooked well.\\n-House potatoes were BOMB diggity! I totally thought I was going to pass on these but they're like thinly sliced potatoes sauted lightly with some salt and pepper. I ate them like chips! \\n-Pumpkin bread was moist and delicious as well.\\n\\nDefinitely a diner we will return to if we're ever in this area again. \\n\\nSide note: If you're sort of a \\\"health freak\\\" but you do enjoy diner food, bring your own packets of Stevia to sweeten your coffee. They only carry the \\\"bad sh*t\\\" here (Sweet'N Low or).\n",
      "output": "very positive"
    },
    {
      "input": "Text: Great food, superb service, wonderful menu.  My go to place for an elegant date night ... as Yelp says \\\"Yay! I'm a fan.\\\"\n",
      "output": "positive"
    },
    {
      "input": "Text: Not a fan. Heard so much about Barrio Cafe and finally tried it for my birthday. I did enjoy the guacamole. The margarita was also very good until the bill came- I never would have gotten a second drink at nearly $14 each! The waitor said it was their \\\"special\\\" today.  Although tasty, the drink was small and did not have much tequila. We both ordered from the Tortas menu and neither of us were happy with our choice-very bland. I know that  they advertise that they don't do hot and spicy food, but we did expect flavor. Over priced and over rated. We won't return.\n",
      "output": "negative"
    },
    {
      "input": "Text: In thirty years of taking shirts to the laundry I have NEVER been charged for the shits being extra large.  Just moved to the area and was the first time I tryed this cleaner, had a coupon stating $1.89 per shirt.  When I came to pick up the shirts (33) shirts I was charged NOT the coupon price of 1.89 but $2.30 a shirt when I asked about the price I was told that the extra charge was for extra large shirts.  When I said I have never been charge for the size of the shits, he was rude and very short with me.  After taking the shirts out to my car I came back in and asked for the name of the owner since I was going to file a complaint.  He said he was the owner and handed me his business card and walked away.  What a way to treat a new customer, very rude, very rude.  As others have said in the reviews for this cleaner, go somewhere else this is a very rude uncoporative and untruthful company that has no sign anywhere in the store that states additional cost for larger sizes.  Nor was I told the coupon price was not good on my shirts when I brought them in to be cleaned.  The attorney general should check into this business and their business practices.\n",
      "output": "very negative"
    },
    {
      "input": "Text: I would much rather give this place zero stars. I scheduled a pick up and they sent me a window when they would be there and no one showed up. However I got a call saying he's running. A few Minutes behind I can understand. Here I am not calling customer service talked to 3 diff people aside from the guy Jason who called me the last guy then told me that the driver just went back to the warehouse then left and the best the could schedule me for was 2 weeks from now. Annoying. Never going to them again now that I sat at an empty apartment and wasted 7 hours of my day waiting for them.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Phenomenal.\\n\\nIt wasn't long ago that I mentioned to someone (or maybe even on my review of The Counter or Brown Bag Grill, both in Los Angeles), that I wanted a similar custom built burger type restaurant in Pittsburgh.\\n\\nIt's here, folks!\\n\\nAlthough it is another american burger joint, they take it to the next level with their variety and quality.  I just came back from their 10:30PM-11:30PM half off special (which is pretty restrictive...details later), and I immediately took my computer out to write this review!\\n\\nThe restaurant itself is decently large.  It's located behind Uncle Sam's Subs in the Waterworks Mall (which is adjacent to TJ Maxx and Giant Eagle).  Because of their slightly obscure location, they do have a bright red sign that stands out from the other white colored signs.  There's an \\\"outdoor\\\" dining area, with two large flames shooting upwards (almost the force of a butane torch, but with flames 3 feet tall) for appearance and a bit of utility.  The ambiance is slightly dark, the exact lighting that I expected (and the reason for my poor photography with my iPhone camera).  With 12 LCD screens , 9 at the bar alone, there's at least one TV where anyone in the restaurant can see.  Good space planning!\\n\\nBecause they appeared to close off half the tables after 10:30PM, we were told to take a seat at the bar.  The bartender came and greeted us, telling us that it's his first day, and also asking me where I heard of this place.  Where? Facebook.  I saw that a fellow Fox Chapel facebook friend of mine \\\"liked\\\" this restaurant's page on facebook, and when I saw the menu online, i knew i had to visit it ASAP.\\n\\nThrough the facebook photo captions, I saw that they offer Happy Hour from 4-6PM, Monday-Friday.  This includes half off appetizers and some drink specials.  The other sweeter promotion they offer is for the first three months only, presumably starting from their opening date (1/19/11), and that is half off burgers, sandwiches, and appetizers from 10:30-11:30PM (closing). Half off excludes the following: custom burgers (boooo), any burger with bison, fish, or crab.. entrees (like steak) and steak salad.  The rest was up for discount. this took a while for them to figure out, and i was already filling out my custom burger sheet before they stopped me.\\n\\nThe first appetizer that caught my attention when i was surfing the menu online was their Bangkok Steak Fries, i.e. portobello mushroom fries.  The first and last time I tried it was at Bottega Louie in LA, and I've been dying to try them again - Burgatory gave me this chance.  It comes with a peanut sauce that was different from the chipotle aioli I tried it with the first time. The dish here took one large portobello mushroom, sliced it up, used tempura batter, and lightly fried it, allowing the flavor of the mushroom itself to stay around.  I highly recommend this appetizer.  We also got the nachos, and they were still pretty good, but slightly more forgettable than the portobello fries.\\n\\nOnto the entrees.\\n\\nI got a What-A-Jerk Chicken burger.  I didn't realize until the moment I bit into it that they use ground chicken for this burger, which I actually preferred over a standard chicken breast.  The burger was mindblowingly juicy, and had a lot of robust flavors, like the jamaican jerk rub on the chicken, the cilantro leaves which constituted all the greens on the burger (so much cilantro!), and banana ketchup.  although the ground chicken probably wasn't much healthier than the beef, it still tasted just as delicious. my friend had the Morty's Steakhouse, which again was a pretty strongly flavored burger (description from their site: \\\"Peppercorn Crusted Beef Burger with Horseradish Cheddar, Haystack Onions and Cabernet Sauce.\\\")  Although i didn't take a bite of my friend's burger, my friend said on the car on our way back home: \\\"this may be the one thing that will make me not hate pittsburgh.\\\"\\n\\nThere are so many more things on the menu that I still look forward to trying, but didn't have the space to fit in my stomach.  Hard Shakes (yes, alcoholic shakes...what could be better!), 12 beers on tap, a bunch of other bottled varieties, classic shakes (if you call kona coffee and glazed donuts in a milkshake a classic shake), and most importantly, my own customized burger (with bison or crab)!\\n\\nI was almost hesitant to actually submit this review because it's been my best find in Pittsburgh so far.  I'm glad that I have a friend who has a car, so I can hitch a ride with him from shadyside/squirrel hill.  It's good that this place isn't too close to the colleges, which means that hopefully the crowd can be more manageable.  As long as they keep the quality up, I can guarantee that this place is here to stay.\\n\\nPS Sorry for the poor picture quality. The pictures don't do the food justice.  I promise to bring my actual camera next time! \\n\\nPPS I didn't know there was a 5000 character limit on reviews! This is the first time I've had to cut my review sh--\n",
      "output": "very positive"
    },
    {
      "input": "Text: I have stayed here many times. The last time was just as good as the first. Jane is a supervisor at the counter, and if there is a problem ask for her. She helped me out this last time. The girl at the desk, you could tell was new, wouldn't give me the king bed we ordered. Said that the room is guaranteed not the bed. Well Jane fixed it. Granted it was a smoking room (I don't smoke) but they use freshener and such, couldn't even tell. The newly redecorated rooms are GREAT! \\nSome things to know... Every day from about 10am -5pm (my times may be off) by the sports book they have a hot dog cart. Hot dogs are $1.50. not a bad lunch. \\nthe pastries at the coffee shop go to half off about 8pm or so. Actually at different times but in the eves and the muffins are still moist. The ice cream place serves monster big scoops, I am 6'1\\\" 225 and one scoop is really enough. had 2 scoops the first time and ate it all. About got sick. The Dim Sum restaurant is not cheap but not too expensive, and is great for lunch. but get there early or you will be waiting ina long line. Their breakfast buffet is a MUST. It is $5.99 with a players card and has an omelet bar and a whole bunch more. you will NOT need lunch on the days you eat there. Oh but there is a brunch instead of a breakfast on sunday, I think brunch is french for \\\"add a bunch of money and cheap champagne\\\". I'd recommend any day BUT sunday. \\nThe only problem I see is that I am an early riser and no coffeee except for in room til 6am. Well you can get it at the slots but cocktail service early morning is non-existent til about 7am and the coffee place doesn't open til 6am. the buffet doesn't open til 7am. \\nYes a lot of old folks in there but I like that, its not a party casino.Well I like this place. My 5 star rating is for the price and value. its not as good as Venetian or the other expensive places, but you get a whole lot for your money.\n",
      "output": "very positive"
    },
    {
      "input": "Text: The best pizza in Town!! The only pizza my hubby and I will eat!! Friendly staff and owners!!\n",
      "output": "very positive"
    },
    {
      "input": "Text: New Living Pools is ran in a very honest and highly efficient way!  Chris is one of the best in the business and knows what he is doing when it comes to pools.  I highly recommend New Living Pools and guarantee you will not be disappointed!\n",
      "output": "very positive"
    },
    {
      "input": "Text: I got a Groupon for HottCakez. I called at 10:11AM on Monday and the Gal on the phone told me to come by at 12:30PM, because that's when they would be open and I could come in and pick out a dozen cupcakes. So, my sister, my 5 year old niece, 7 week old niece, and I went shopping near by to kill two hours. For some reason NOTHING in Las Vegas is close by, the freeway and highway are all so round about, it takes you almost 30 minutes to get anywhere. Anyway, we came back at 12:30 on the dot and the place still was not open. I went up to the door to check and one of those generic clock signs said, be back at and the clock arms pointed to 1PM. Disappointed, I got back in the car, told my sister the situation, and waited. My sister had to make a phone call, so she agreed to wait. 1:00PM came and went, at 1:10PM I called the number again this time with no answer and I left a message, with no returned phone call. A nice Gal, who I assume owns the pizza place, said that the HottCakez owner was there, because her bar is near the back, and she saw them back there. The place never opened...\\n\\nNeedless to say, we didn't get any cupcakes as promised and we will NEVER be going back. Customer service is horrible. If you can't deliver, don't tell me to come back and then NOT answer your phone. I don't mind coming back another day, just let me know. Just because I'm a Groupon buyer, doesn't make me less of a customer. I spent money already, and haven't even tried your product, and now because of you, I never will. We all get busy or things come up, it's how we deal with it that counts.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Kind of hard to find based on the directions Yelp gave me but like every one said; it's located in the Grand Canal Shoppes in the Palazzo and not Fashion Show shopping district. Employees were very nice and helpful and there are samples of about half of their flavors near the entrance. The most popular gift box is about $23 and it contains 32 pieces and all 15 flavors. Individually each cookie is about a dollar a piece. Totally worth the price and even got a bag of extra cookies with my purchase!\n",
      "output": "very positive"
    },
    {
      "input": "Text: Stay as far away as possible. This place is a joke. Worst customer service I've ever dealt with. No one seems to know what's going on. No one feels it's there job to take responsibility, they always wanna pass the blame to everyone else. Avoid them at all cost!!!!!!\n",
      "output": "very negative"
    },
    {
      "input": "Text: Zero stars would be better. The therapist (Stephanie) did not listen to a single word I said, nor follow the 'chart' I filled out. She pitched 4 different products (1, i understand...not 4). Then she pitched a couples massage, then an extension of 30 min...it never stopped. Neither did she-never quit talking. The mgr, Alex, was helpful and offered a complimentary massage to 'try another therapist'. I don't want another one, i'm actually in MORE pain today than when i came in (and no, not the 'good' pain after a deep tissue). I called today to explain i was also now cancelling the freebie and wanted my $39 back. She (a different mgr) said 'well the therapist still needs to get paid, even if you weren't satisfied.'  That's not how the world works- do your job and you'll get paid-maybe even tipped! If I changed your oil, used the wrong oil AND then your car knocked...i don't think this person would 'understand i need to get paid'. Really.\\nSkip this place and its ditzy front desk help who gossips in front of you.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Excellent beef sandwiches a little to juicy but very good Chicago style Italian beef. Fries are good with there dipping sauce. Hot dogs are very good too. The cute girls aren't bad to look at either. I would share my hot dog with them and share my fries.\n",
      "output": "positive"
    },
    {
      "input": "Text: This is a very nice place to find any clothing you can never think of from any brand install the pricing is very depend on what you want to buy. \\nYour tourist and you come to town to the right place for you to find the best deal from all the different stores. \\nvery recommended\n",
      "output": "very positive"
    },
    {
      "input": "Text: QDOBA on Central, Park Central Mall - 9/24/13, Tues @ 11:30 am... I was waiting in line for over 10 mins, when I finally got to the girl, she told we they we out of chicken! I don't eat meat or pork, so I ONLY wanted chicken. I flat out said, \\\"Good-Bye!\\\" to her & walked out,  as I was walking out, I made sure that I told everyone in line that they were out of chicken. I was very upset!  NO restaurant should ever run out of something like chicken! I would think that a restaurant would be or even should be embarrassed to be running out of a 'staple' such as chicken, don't you think? and the girl was so nonchalant about it, too.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Love it. Simply elegant food that is cooked to perfection. We were lucky to get good seats next to the window that overlooks the Bellagio fountain that made the meal extra special. The servers were numerous. We had a different person for almost every type of service; one guy who pours the water, another who seats you, another who takes your order, another who brings out the dish. It was very fun to get pampered. \\n\\nWe split the spaghetti and ordered mushrooms and brocollini as sides. The noodles were cooked perfectly and the tomato sauce is creamy with great flavors. Really a satisfying meal despite it's simplicity. The sides are as amazing as the main dish if not more! Again, we didn't order anything too exciting but the flavors are spot on. \\n\\nWill definitely come again and look forward to having the same dishes all over again.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Note - I did not eat here.\\n\\nBut I did stop in for what I thought would be a great martini.\\n\\nService was fine, I had a quiet seat at the bar.\\n\\nBut, this martini bar has a selection of only 4 major market gins, which is awfully lean.  I ordered a gin martini (not dry) and got gin shaken with ice, no vermouth.  At least I was asked whether I wanted the blue cheese olives or regular.  Although the olive pick didn't clear the rim of the glass.\\n\\nI'm sure the signature cocktails are fine, but that martini was evidence of an overall unserious attitude towards martinis.  Which would be excusable, if the restaurant didn't use \\\"martini\\\" in its name. \\n\\n I was a little disappointed and confused.\n",
      "output": "negative"
    },
    {
      "input": "Text: OK If you've never been on a club on the strip before then you'd probably rate this a 5... but if you have? Well.... uh.... BORING!!!!   It was a Friday night when I went and it was boooorrrrring.  Empty.  Lonely.  I guess the only good thing about it being empty is you won't catch the swine flu LOL\n",
      "output": "negative"
    },
    {
      "input": "Text: On a Wednesday evening, we had 2 AYCE dinners for ~60. \\n\\n- Accommodative. They changed the channel for the olympics for us :)\\n- Get the oysters. small but packed with flavor. beware! rocks with the oysters? too fresh :/. LOL\\n- Calamari was a bit too oily. no flavor\\n- Get the baked green mussels. they even cut it in half for you :)\\n- big pieces of yellow tail and salmon for the nigiri :)\\n- The monster roll is deceiving. it's not all soft shell crab. sad that they only use the legs. Ends are shrimp tempura.  \\n- LOVED the salmon skin roll. more skin than salmon means more crunchy :)\\n- the NYI roll barely has soft shell crab. even smaller legs!!! :(\\n- Nuclear roll had a bit too much cream cheese. :/\\n- Yellow tail trio was a bit too tangy. small pieces of yellow tail\\n- you only get ONE DESSERT! FAIL...\\n- Mango mochi was average. they put a toothpick in it with the plastic on. LOL\\n- Parfait was delicious. but needs more granola. i think the berries and strawberry pieces are frozen.\\n- Although it may sound picky, overall it was pretty delicious or OISHI :)\n",
      "output": "positive"
    },
    {
      "input": "Text: My group of about 5 girls had a grazie comp dinner for DB Brasserie so we thought that it would be perfect for us to use it for our first night in Vegas. We told the staff up front about the grazie comp and they were more than willing to accommodate us. \\n\\nThe grazie dinner was a prefixed 3 course menu for two. This was perfectly fine between the 5 of us since we were going to order more items just in case.\\n\\nWe ordered the calamari, caesar salad, oysters, French onion soup, salmon, and steak.\\n\\nEverything was superb! My favorites on the menu was everything except the salmon! The calamari was so delicious and the Thai flavors that they incorporated to it were subtle and not overwhelming. The Caesar salad and the oysters tasted so fresh. The French onion soup had a lot of flavor but it was a bit cold so my cousin and another girl had theirs reheated while the other girls and I enjoyed it cold (it was that good we didn't care to have it reheated). \\nThe steak was cooked perfectly with delicate flavors and seasonings that didn't overpower or overwhelm you.\\nAs for the salmon, it was alright. Not my favorite on the menu, but you have to eat it with the skin.\\n\\nFor dessert we had 3 different types of sorbet and they gave me a little birthday dessert! The sorbet was okay-- a bit tart for my liking but it definitely was a palette cleanser for sure. The birthday dessert was my fav along with 2 other girls! The chocolate and the ice cream combination was divine! Also, the chocolate was very decadent and melt in your mouth. One of the girls noted that the chocolate that they put into this was very rich and not cheap at all and I agreed.\\n\\nGreat experience at DB Brasserie, and a definite must try if you're at the Palazzo/Venetian! The space was very beautiful and elegant as well. Had a bit of a casual feel with a touch of class.\n",
      "output": "positive"
    },
    {
      "input": "Text: I visited this place today for the first time in 15 years.  I have to say:  they still have all of those amazing recipes and flavors.  Now that I'm back in town it will certainly be a restaurant that I visit frequently.  Seriously tasty food!\n",
      "output": "very positive"
    },
    {
      "input": "Text: I had my wedding reception in the upstairs mezzanine. It was really nice to have a big area for ourselves. I was able to choose my own menu which no other restaurant on the strip allowed. The price was really affordable and everybody enjoyed the food. They also allowed for customization to cater to the guests who were lactose intolerant or vegetarian/vegan. Since parties are held upstairs on a secluded balcony, I don't think the fountain affected us as much but the decor and surroundings made for some excellent wedding photos.\n",
      "output": "positive"
    },
    {
      "input": "Text: My son happened to get sick on a Friday night. I am a nurse so I assessed my child and reported my findings to the medical office assistant. The doctor on that night repeated my findings back to me. The end. What? Nothing, no labs, no meds, nothing. I was told to basically wait it out. I left worried sick, having to wait until Monday morning to see our regular pedi. On Monday our pediatrician was horrified that nothing was done. My son needed an aggressive antibiotic treatment that should have been started that day, even prophyllactically as his condition ended up being time sensitive. Then they bill our insurance for a crazy amount. Honestly folks, you're better off taking your kid to the ER, at least they'll get real care there and you'll probably wait less too. I'm disgusted that they charged such a hefty amount for nothing.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Came here yesterday and didn't really know what to expect.  It was a lot busier than we anticipated for a little breakfast cafe but we were seated in about ten minutes.  The menu is simple, breakfast favorites like omelettes, pancakes and Eggs Benedict.  I had ham and eggs.  The ham was very tasty but they brought me the wrong kind of toast.  \\n\\nMy friend ordered biscuits and gravy.  We had a difficult time getting the waiter to understand that she wanted that with eggs AND sausage (one of the options on the menu) and he even brought it out incorrectly after we'd clarified.  The sausage was made in the restaurant, which was nice, but was pretty bland.  I would not order it myself, if we return.  The breakfast potatoes were excellent and not to be missed.\\n\\nWhat really impressed me about the place was that it was a full house but they still managed to get our food to the table VERY quickly.  We probably waited longer to be sat then we did for our food to arrive.  The place was also very much a family business, which was nice.  The son was our waiter, the mother came out to check on us when there was the sausage issue, and the father stopped by to make sure we were liking everything.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Great breakfast at a bargain price!  We both go the 4.99 breakfast in which your pick 3 options.  I got the 2 eggs, 2 pancakes and two pieces of bacon  The BF got the pancakes, sausage and bacon.  We also split a side of breakfast potatoes with added onions and peppers.  We were immediately served fresh coffee and the refills were prompt!  The pancakes were huge and topped with powdered sugar.  My over hard eggs were perfect.  The whites were crispy just the way I like them.  The potatoes were also requested crispy and there were delicious.  Yes, I have a slight crispy fetish. Our server was so sweet.  I ordered the wrong potatoes, hash instead of breakfast.  She changed the order with no problem!  With our Yelp check in, we got 6 mini warm donuts.  Even though I had no room, I managed to eat one.  Yum!  The rest were great as a snack at home.  We will be back!\n",
      "output": "very positive"
    },
    {
      "input": "Text: The tortillas alone could make this place. \\n\\nI went at 12:30pm - got food and a table right away. I got the bean and cheese burrito with a side of guacamole. Everything was excellent and fresh. But the highlight, as mentioned, were the tortillas. They appeared to be homemade. And they were incredible.\\n\\nThe menu is limited, but also cheap. So I don't really see room for complaints there. The house the restaurant lives in is cute and cozy feeling.\\n\\nI liked this place even more when I learned that America was the name of the owner and not some cheesy restaurant title.\n",
      "output": "positive"
    },
    {
      "input": "Text: Another place in town that I wish I'd known about a long time ago.\\n\\nThis place is great, though hidden away.  If you ask, no the meat is not organic or free-range.  But it's local and very fresh - one of my friends said they got a piece that was still warm.\\n\\nThey also have some cuts of meat you won't see in the grocery stores - like beef hearts.  I went in today to buy a chicken and there were a couple pig heads sitting in trays, ready to go home - so, if you are an adventurous cook, this might be a good place to check out.\\n\\nWhat they actually have varies from day to day but I can generally find something I'd like to cook with, and they generally have a mixture of beef, pork, chicken, eggs, and slightly more processed stuff like meat sticks, ham, bacon, bacon ends, jerky and sausages.  Some of these (like the smoked pork chops and the ham) are a little salty for my taste, but they are still pretty good and the prices are very reasonable.  \\n\\nI got some prime rib here for my girlfriend and I to have as a treat and it was excellent, extremely delicious and flavorful.  Basically I am going to try and buy as much as possible of of my weekly meat here, instead of at the grocery store.\n",
      "output": "very positive"
    },
    {
      "input": "Text: This is the essence of Vegas. \\n\\nThe first place we ate after a long drive from LA. We got a 2 for 1 dinner so we used it. For a breakfast and a sandwich it was $13 with tip. No one with a personality who works there, mostly just trying to clear tables and get people in and out. \\n\\nOf course this was my first impression of downtown and wow was it a confidence booster. I'm a people watcher for sure so this may sound mean but I mean really, come here if you want to feel thin and beautiful because there is nothing short of over weight, tragic people that eat here.\n",
      "output": "negative"
    },
    {
      "input": "Text: I want to say first that I am not only mildly obsessive compulsive, but I am my mother's daughter, making me very, very stereotypically Jewish (this is a recently common theme/disclaimer, I know) (my boyfriend is destined for sainthood... don't worry, I talked to God, he says it's cool).\\n\\nThis means that I am basically NEVER happy with car washes, among other things.\\n\\nThat said, I really like this car wash... they're just as the title says. I took my mud-bogged car there and they took so much extra time out to make sure all the mud was off and without the requisite upcharge. It wasn't an AMAZING job, but it was the kind of job Los Olivos or Weiss Guys would charge twice the price for. And, the people there were remarkably friendly.\n",
      "output": "positive"
    },
    {
      "input": "Text: \\\"Oh.My.God\\\" -says I\\n\\\"what?!\\\" -replies friend\\n\\\"What in God's name is a Brulee burger!?!\\\"\\nI quickly grabbed a paper menu off of the clean counter near the cash register and flipped open to the burgers.  I know what brulee means, burnt sugar, but how could this relate to a burger.  In my wildest sugary dreams I could have never dreamt of this.  A burger, delicious and meaty, on a very nice toasty bun, with Havarti cheese, Havarti people(!), bacon, porky crispy salty bacon, a fried egg, runny and delicious, and yes, BURNT SUGAR!\\n\\\"Two please...\\nwait, no no, one, two would be silly.....(but if my friend wasn't here to witness this I would probably get 7)  and sweet potato tots please\\\"\\nWhat saint, what angel, what GOD could create this masterpiece?  What twisted sugary mind could come up with this concoction?  If ever I meet the mad scientist who put together this beautiful monster I am liable to leave my husband and marry them.  \\n\\nAnd their shakes looked really good too, I'll get one next time.\n",
      "output": "very positive"
    },
    {
      "input": "Text: The best conference facilities I have been to in Phoenix.  Parking can get tight as another poster mentioned, but I think that is unavoidable.  The food is fantastic and they have snacks and drinks available during the day.  I don't like the tiny cups & water jugs to drink from.  I understand eliminating plastic bottles, but the cups they provide are too small.  Really a minor inconvenience though.\n",
      "output": "positive"
    },
    {
      "input": "Text: Awful place. \\n\\nIf you are trying to go there for good drinks this is an OK place to go to but the food was horrible. The tapas ceviche was $10 which came with 4 shrimp and was topped with popcorn (I have no idea why). If they were trying to go for fun and innovative food this place completely missed the mark. The potatoes and chorizo came in an extremely small portions and where bland. Not to mention the paella which was $25 and the rice was not well cooked. This place takes small portions to a new level. Overall I left that place with $80 less and still hungry. Not worth the money and the food was a complete disappointment. The only reason this place is getting two stars is because of their drinks.\n",
      "output": "negative"
    },
    {
      "input": "Text: Hands down the best burger in Madison. The food is complex yet simple. They start with a great base which is high quality meat. Then they get creative and add amazing flavor combinations to their burgers. There is nothing better than a burger from Dotty's on a game day, or on any other day of the week. The atmosphere is wonderful and you can't help but get into the Madison experience while eating there.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Real neat idea.  Neat to visit.  Some useful stuff.  A bit overpriced.  Staff very helpful.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Great quality at good prices. I was the only and first one to use a coupon. Elyse was awesome!\n",
      "output": "very positive"
    },
    {
      "input": "Text: My family from Korea came to visit and on our trip to Vegas, they were desperately craving something familiar.  My plan was to take them to Grand Lux but on the way, my grandma began looking pale.  So, we saw signs for this restaurant and detoured over to Imperial Palace.  Up the elevator we went to the deserted 5th floor dining plaza where we were welcomed by a familiar Korean greeting.  My grandma smiled and immediately announced that she felt better already.  \\n\\nTheir menu included Korean, Japanese, and Chinese dishes but we opted for solely Korean.  We had the duk mandoo gook (rice cake dumpling soup), dolsot bibimbap (mixture of rice, veggies, fried egg served in a hot stone bowl/pot), soft tofu soup, and bulgogi (marinated meat).  Everything was just whatever but watching my grandma grasp her bowl of rice with both hands and eat like her life depended on it made the meal more enjoyable.  \\n\\nPretty expensive for mediocre Korean food in Vegas (like $90 total plus tax and tip .. just for lunch!) but the staff was accommodating and friendly.  \\n\\nI personally wouldn't come back but I appreciated the service and convenience.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I love how I can walk into Lowes and there is always someone that remembers what project we are working on. It is like they remember your face and what room you are on now. Melissa S has been so incredibly helpful with all of our needs! I look for Melissa now when I go into the store because she is so knowledgable about each and every product you have! You need more employees like Melissa working at this location. Thanks for being My Lowes\n",
      "output": "very positive"
    },
    {
      "input": "Text: This Saks location has to be my personal favorite for their service style. Everyone is friendly, they great you, they often offer you a water bottle, however they let you wander if you tell them your just looking, and check on you sporadically but never smother. \\nAlso they have the best makeup counter service of any store in the valley, period. My favorite is the YSL and Dior shared counter. Those ladies and gentleman are the best at telling you about their lines as well as other alternatives. For example on my last visit they showed me their concealer and ran to the Nars counter to show me one with more coverage. Which is what I was looking for. \\nThe only reason I didn't give this place 5 stars is because shoe sales rack has really dwindled in size over the last year or two. Other than that, this place is fantastic.\n",
      "output": "positive"
    },
    {
      "input": "Text: Moira Sushi offers a wonderful happy hour in downtown Phoenix. (It runs until 7pm!) Hot sake is $2 with chilled for $5. The decor is upscale yet you aren't paying ridiculous prices. Service is prompt with orders taken almost immediately and tables are cleared continually. \\n \\nThe edamame is steamed perfectly and salted. I very much enjoyed the kani crunch. (A crab meat concoction with panko generously sprinkled on top.) I was envious when my neighbor called the server over for her spicy yellowtail. I had ordered the same earlier *but* not thought to ask for spicy mayo. (If you want spicy I recommend doing the same.) My version of the spicy yellowtail was just ... yellowtail.\\n\\nAdorable place well suited for groups. Four tops can readily be combined. I can see this spot being perfect for an intimate date.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I never run back to work after lunch to Yelp about my great lunch experience. At least, I never have until now. I wasn't supposed to eat out today. I just wanted to get out of the office for a bit and finished reading Memoria de mis putas tristes. Somehow, I ended up in front of this place and the rest, as they say, is history... well, not really history, but you know...\\n\\nMany, many moons ago this pace was called Dynasty Buffet and it was a Chinese buffet. For what it was, if I remember correctly, it was pretty decent. It was kinds upscaley for a Chinese buffet.\\n\\nWhen I pulled in the front of the restaurant did not look particularly inviting. It's a big box building with big red letters and kanjis very similar to the way you see in Asian markets. Just kinda loud and... well, a bit tacky.\\n\\nI said, \\\"F it\\\" and went in since it wasn't a buffet and I would get to read some while I waited for my food. The place is very spacious and minimally decorated. What little is there fits nicely with the atmosphere. The host and the waitresses were very pleasant and helpful.\\n\\nYou are given a menu, a pencil and a sheet of paper with a laundry list of dumpling options. I ended up settling for the Kung Pao Chicken lunch special (with your choice of egg drop. wonton or spicy egg drop soup) and sticky rice. To boot, I added a side order of chicken feet (HELL YEAH!) and some shark fin dumplings. The older Chinese waitress had to double check I knew I was ordering chicken feet before she wrote it down! haha.\\n\\nAfter I placed my order I grabbed by book and continued reading. Before I finished the page here comes a piping hot bowl of delicious egg drop soup. The soup was very good, better than average, and it came with a little pile of those flaky crackers and some chili paste. My Kung Pao chicken was delicious and very, very spicy! Unlike your average Chinese food strip mall hellhole, Dynasty understands its food and separates the rice from your main dish.\\n\\nShortly after came my chicken feet in a nice dark sauce topped with slices of jalape\\u00f1os. They were delicious but very hard to eat and messy! They were perfectly cook and the bones were tender enough to chew threw if you chose to, like Becky, I chose to juts suck the marrow and the skin off.\\n\\nThe shark fin dumplings, which I've never had before, were delicious. Hot and had a very nice crab meets lobster and fish taste to them (can't really describe it) and were very nicely sized. Needless to say, I didn't finish it all.\\n\\nInterestingly, both the host and the waitress were genuinely interested in hearing my opinion of the chicken feet and the dumplings. They came around and chatted with me about the food and my thoughts which was awesome.\\n\\nIn front of me sat an older Chinese couple. At one point the woman got up and walked by my table, I noticed she did a double-take on my table but kept on going.  On her way back she stopped by the table and told me that I knew how to eat Chinese food like Chinese people do! hahahaha. We had a nice chat about how they really like this place because it's one of the few places where they can get real Chinese food they way they eat it back home.\\n\\nI will definitely come back and recommend this place to anyone who is an adventurous eater or likes really good Chinese food.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Love the farm fresh concept, like the service, food varied from great down to alright and value was, eh... ok.\\n\\nFirst, I want to applaud the \\\"Farm to Table\\\" concept - using local and organic is a nice selling point.  And the seafood did seem fresh, so they are doing something right!  Presentation is clearly a priority - both the food and the staff - they have been well trained and the ONLY staff in Phoenix to always follows the \\\"lower left, raise right\\\" service protocol!\\n\\nSo I -wanted- to give this place 4 stars.  But while I liked it, I'm just not going to add it to my heavy rotation. It's the value part of the equation - When I got the bill, I just felt like it was a bit too much to pay for what I got.\\n\\nThe Good:\\n* Chicken Sausage Flatbread: great app! Fresh veggies, thin, crisp bread and the hint-of-sweet pomegranate BBQ the perfect foil for the sausage.\\n* Pork Tenderloin: This was the best of the four dishes we ordered - tender, medium rare, laid atop the cornbread (a delicious sauce-delivery-mechanism) - very savory, well-rounded flavor.\\n\\nThe OK:\\n* Falafel Bites: good flavor, good presentation sitting on a slice of cucumber, but very tiny. For the four of us, the five small bites made us think \\\"amuse-bouche\\\".\\n* Prawn Pasta: three huge, gorgeous, tasty prawns amid an average pesto pasta.\\n* Tazmanian King Salmon: tender, flaky and with a good miso flavor.\\n* Chef's Special: It was fish, freshly flown from the Pacific, wrapped around crab, teetering atop the embellishments.  The dish was pleasant, tender, but lacked anything other than the presentation to make it remarkable.\\n\\nAll in all, I'd come here again if the prices were a bit lower - but while I'm watching my budget, there are other places in the valley that give as good food for less.\n",
      "output": "neutral"
    },
    {
      "input": "Text: So this hotel is about 30 minutes by car from where you want to be in Edinburgh. I came with a tour group, so it might not be your typical experience. \\n\\nThe staff is amazingly kind and extremely helpful, but wifi cost something like \\u00a37 per hour or something like \\u00a316 for 24 hours! There is free wifi in common areas like the lounge, bar, caf\\u00e9s with a very strong signal, but it's not great when you are having an emergency at home and end up bawling in the lounge area like I did. Another guest brought me tissues and a very nice employee brought me water... \\n\\nThere is a great gym, pool and even workout classes are offered! I'm not sure about the golf, but it looked pretty. The beds were very comfy, but while doing yoga in the room, I encountered hair belonging to someone else which made me think it wasn't vacuumed well.  \\n\\nBest breakfast so far this trip with omelette bar and amazing number of hot choices.\n",
      "output": "neutral"
    },
    {
      "input": "Text: This place is great! From the time you sit down and they bring out the wonton chips (yum!) the environment is very homey and relaxed. \\n\\nThe food is delicious. When we went we had the wonton soup, Chef's special Shanghai pork, Kung Pao Chicken, Moo Goo Gai Pan, and Orange Beef. All the dishes were wonderful. My family in particular was impressed with the Shanghai pork, which we had ordered on a whim but ended up being one of our favorites.\\n\\nThe staff was incredibly friendly and attentive, and made the experience fun. We will definitely be back!\n",
      "output": "very positive"
    },
    {
      "input": "Text: I broke my iphone 5S screen last week end and these guys fixed my phone in just 20mins. They have the lowest price in town. Great job wireless phone doctors! Im referring you to every one i know that has a broken phone. :)\n",
      "output": "very positive"
    },
    {
      "input": "Text: We took our six month old baby for his first swim lesson on a Saturday afternoon. We were given a tour although it was difficult to hear what the girl was saying because it was crowded and the acoustics were amplified in the indoor pool area.\\n\\nThere are shower stalls and bathrooms to change in. Parents are welcome to watch their kids from the pool area or in the room next to it with a glass window.\\n\\nThe pool is big and clean, and the temperature of the water was very comfortable. My baby didn't flinch at all when he went in the water. Our instructor was late, so we had a sub for the first few minutes. It was a good introductory lesson and a great way to get kids acclimated with the water. My son had a blast and was a trooper even when they submerged his head. The instructor led our group in fun activities that included toys and nursery rhymes. The session was half an hour long. \\n\\nLike other reviews mentioned, the Front Desk is a little unorganized. I think they should figure out a system where a parent can quickly purchase a snack without waiting ten minutes for the staff to go through the membership paperwork with other parents.\\n\\nWater Wings is worth checking out if you want a nice clean pool where your kids can learn how to swim.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Pretty much what most have been saying on here. Food is below marginal. Great atmosphere and the beers are great. TVs all over. The food , well the food you don't want to eat. I felt some what queasy after my pulled pork sliders. The waitresses are very nice but not to bright and some wear WAY too much makeup. But I digress. The food is far below marginal and it came out a little cold, the bun my pulled pork sat in was dry and almost stale. I think it was past it's expiration date by a week.\n",
      "output": "negative"
    },
    {
      "input": "Text: It's probably best I declare something before I carry on typing... I'm not a great fan of clubs. Whether on holiday, or at home - I've never had  \\\"the best night of my life\\\" at a place like Pure.\\n\\nAll signs looked like it'd be a good night - friends had been to Pure, and loved it, we'd read good reviews, and we'd already had our names on the guest list thanks to a girl who worked at one of Caesar's Palaces' bars. \\n\\nBut from the moment we got there, we knew we weren't going to have a great night. \\n\\nGeneric, dance music played in every room we walked through. Gloomy looking bar staff giving lousy service. Letchy boys and stroppy girls. \\n\\nThe views of the strip from the roof top were a high light, and the people we spoke to made the night but definitely not the best night in Vegas. \\n\\nSomething we learnt that night - don't try too hard to have a good time in Vegas, the good times will find you when you least expect them.\n",
      "output": "negative"
    },
    {
      "input": "Text: As far as professional sporting arenas go, Time Warner Cable Arena is definitely in the upper echelon.  It still feels new, current and very 21st century. \\n\\nThere are definitely some shortcomings with the Cable Box (as my friends and I affectionately refer to it).  \\n\\n1. PRICE - everything at or associated with Time Warner Cable Arena is extremely overpriced!!  Beers usually START @ $7.50/beer.  The food though decent, is also extremely overpriced as well.  Then there are the seats.  Can someone please tell me why it is so expensive to get a lower level seat to ANY event held at the Cable Box? \\n\\nI was recently at a Bobcats/Cavs game a few weeks ago, and was slightly disturbed at how empty the place was.  I was even more troubled by the price for lower level seats.  Its bad enough that upper level seats were going for $40 in some sections, let alone for $80 - $100 to sit in a lower level seat!  WHY aren't fans allowed to move down low in the second half or 4th quarter if there are vacant seats?? Who or what is the team saving the seats for??\\n \\n2.  Parking - though there is plenty of parking surrounding the Cable Box, there is little parking that doesn't require you to walk at least two or three blocks.  What's the big deal you ask?  On more than one occasion I have been caught in severe rain storms going to, and leaving the Cable Box.  All I remember thinking, was that I wish there was closer parking!!!\\n\\nOverall, The Cable Box is a nice modern facility, with all the amenities you would expect in a new arena.  Even so, the outrageous prices make me feel like I'm being taken for a fool, and make me always think twice before going to any event here.\n",
      "output": "neutral"
    },
    {
      "input": "Text: The supposed filled donuts are actually sunken in the middle because there is not enough filling. A smear does not qualify as being a filling. Their stock is always missing many if its donuts. The customer service is terrible. Go to Good Donuts on Gilbert and Guadalupe....so worth it and 5 star quality!\n",
      "output": "very negative"
    },
    {
      "input": "Text: The taxi never showed up. I had this experience twice. They didn't show up after I called at 5 am when no one else would need a taxi. They suck. Don't use them.\n",
      "output": "very negative"
    },
    {
      "input": "Text: The people who patronize this establishment are the kind of people that bring their babies and/or children to the bar on Friday night. \\n\\nJust stop and think about that for a moment.\\n\\nYou have a baby.................. in a bar???\\n\\nTo add insult to injury, the Chupacabra margarita tastes like dirty, soapy ass. How dare they insult my precious X Files by naming this horrific drink after the mystical character that Fox and Dana chased after in one of my favorite episodes ever? Blasphemy. \\n\\nFinally, I will close this review with the tweet I sent whilst using the ladies restroom (yes, I tweet and pee at the same time):\\n\\n\\\"If you are ever looking for a dirty, sloppy, drunken lay then head to the womens restroom at salty senorita peoria\\\"\\n\\n\\nOh, PS... Thanks to Andrew K I just realized I missed the most important text of the night:\\n\\n\\\"I'm too drunk to be alive. Sincerely, in hell in Peoria\\\"\n",
      "output": "negative"
    },
    {
      "input": "Text: The always busy Firefly has been the site of many dinners over the years. Firefly is always packed and I have never had a bad meal here. Is there better tapas in the world? Yes, of course there is, however for atmosphere, service, location, and consistency this place gets five stars. The crazy thing is that it is reasonably priced as well!! Make a reservation for dinner here and you will simply not be disappointed no matter what the day or time. \\nGo late at night and a DJ is usually playing, and the scene gets just a little prettier\n",
      "output": "very positive"
    },
    {
      "input": "Text: Wow, what a complete ass the owner is. Walked in with a simple power board with some bad capacitors and he refused to even look at it. Went on a 5 minute tirade about the internet and amateurs and how he's sick of helping people and wasting his savings on this business. I just backed out of his cigarette-smelling store in disbelief. Stay FAR away from this nut.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Nice looking place but it's servers are very consistent with FORGETTING our orders. I can understand if they forgot to put one order in, but multiple times? After ordering dessert, I felt uneasy and regurgitated what I have eaten.. It must have been the baked salmon. I'm never coming back here again. If I could give this place a negative star, I would.\n",
      "output": "very negative"
    },
    {
      "input": "Text: I am a huge fan of being the guinea pigs for future chefs. I loved my experience at the other two culinary classes. AI, impressed me with their extensive menu of six items for appetizers and entrees. Desserts were limited to four, but that is still going above and beyond for a learning environment. \\n\\nOpus Too is only available through reservations, but it is made simple through Yelp/Open Table. I set up a lunch for my friend and I for 12:15. We got there early, checked in, and were sat immediately. \\n\\nThe students upfront all looked nervous and awkward in having to go live. Overall, I was not sure if they were more nervous about having to tend to real guest or doing this for a grade. Shaky on certain service fundamentals, the staff were still friendly. \\n\\nI really wished we had the table in front of the large window. With a great view into the kitchen, I would have not been so focused on how ill timed the courses were. Bread and water was served immediately. Appetizers took some time to come out. I got the Roasted Butternut Squash and Apple Salad. The dressing is drizzled along the outside of the plate while the greens were plain. It was light and I appreciated the dressing on the side. My friend enjoyed her salmon dish as well. When we were finished, the wait for the entrees was even longer. A few of the staff came to apologize for the delay and went to check on it. I had ordered the Braised Beef. The sauce was wonderful, but the meat was dry. Almost to a jerky consistency. The Veal was good. We had finished with the Chocolate cake with Fig Sorbet and Banana Rhum Bread Pudding. Both were solid dishes and our favorites. \\n\\nI had attended a few events thrown by the UNLV Hospitality Department and they offered comment cards. For a student, feedback would be beneficial. I wished there was a way to offer this without having to put the students on the spot. Allow them a chance to reflect on the day and make adjustments for the next would help them improve. \\n\\nFor $10.95, it is an unbeatable deal. I want to go back and try a few other dishes.\n",
      "output": "neutral"
    },
    {
      "input": "Text: FILLING AND MOST SATISFYING\\n\\nWhen we drove up to this place I had no idea what to expect.  The actual layout of the restaurant and its openness confused my restaurant instincts.  We were free to pick our own table. Once we were seated we noticed the Lunch Special card and the server had to go and find out that it was only available during the weekday.  \\n\\nThe selections to their menu is a little bit of Italian and a little bit Middle Eastern, making it what I suppose Mediterranean. I settled for Macaroni el Forno and Yu-go chauffeur selected Chicken Shawarma with fries extra crispy.\\n\\nWhen my piping hot dish of Macaroni el Forno arrived it undoubtedly reminded me of my favorite Greek dish Pasticcio. Actually it tasted very much like Pasticcio. Yu-go's Chicken Shawarma was served on top of a creased pocket bread flanked with his crispy fries on one side and a salad on the other side.\\n\\nIt's the only independent restaurant that caters to children with a designated play area. The restaurant is airy and very simple with plenty of natural lighting. The Mediterranean Menu is designed to take care of the working man's appetite without breaking the bank.\\n\\nI look forward to my next visit to host a UHE \\\"Unofficial Henderson Event\\\".\n",
      "output": "very positive"
    },
    {
      "input": "Text: What is there to say about this place that hasn't already been said? Well first off, they need to bring the spicy beef Pattie's back!!! Seriously!\\n\\nThe Tilapia Pattie is fantastic. Plantain Avocado spring rolls are good as well. Festivals are great as well, but save them for a desert.\\n\\nJerk chicken and shrimp? Its a staple here. Get it, its good. Spicy so \\\"Watch your mouth!\\\" \\n\\nEscovitch Fish can't be beat for a downtown fish dish. Its runner up for best sleeper dish on the menu.\\n\\nAnd....the award for best sleeper of the menu.....\\n\\nBrown stew chicken! Come get some! It is a fantastic \\\"total\\\" dish. Expect to see an empty plate when you are done. The entire dish is delightful. \\n\\nThe only downer: The BYOB seems a little steep if drinking individual beers...but I guess that just means bring a six pack at a time...hah...\n",
      "output": "very positive"
    },
    {
      "input": "Text: Let me start with the dessert, which is super awesome. However, the steak they serve may use some improvement. I ordered the porterhouse steak which came as a huge, gigantic piece. The inside is pink and juicy, but the steak as whole was not very well seasoned or salted. The outer part of the steak tends to be hard and dry. Overall I would give the Burlee 5-star and the steak 2. BTW, the service is also 4.5-star so it is where my 3 is coming from.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I stopped into this place to check it out since I've seen nothing but great reviews.  I walked in to find cute little gifts (voodoo doll key chains?!) jewelry, clothing, and other clever stuff.  I would say I was a little disappointed they didn't have more clothing, however I did manage to get a cute Daniel Rainn '70s blouse for $39 which was originally $145 (score!)  I guess I was lucky to walk in to the 75% Summer Sale!  The ladies were very helpful and attentive and I fell in love with pretty much all their clothes.  It's hard for me to justify Free People full retail price, but if I need to splurge I know where to go.  I'm planning on taking one of their classes in November (it's free!) and can't wait to frequent this place more often!\n",
      "output": "very positive"
    },
    {
      "input": "Text: Came here with hubs and the inlaws. OMG. Everything was amazing and everyone loved their food! Service was awesome and the chef even came by to check on us.\\n\\nWild mushroom risotto...mmmmmmmm!!!! My lamb chops were killer. Even the sun dried tomatoes were tasty and fresh. Hubs got the duck breast....ohhhh...myyyyy.....GAWD! My father-in-law's New York steak, even though he likes med well and I'm a med rare person, was still delicious. Mom-in-law got some fish dish, and I don't eat seafood but her plate was empty, so she obviously loved it. We shared the chocolate layer cake dessert which came with some salted caramel gelato...yum!\\n\\nWe were hurtin' so good afterward! This place is a must on our next trip to Vegas. One of the best dinners ever!!!\n",
      "output": "very positive"
    },
    {
      "input": "Text: So I just moved to Glendale AZ from Los Angeles and was craving sushi. I did what I always do & looked on Yelp for nearby sushi places, because Yelp has always been the best tool for finding anything great. I was so delighted to see Yen Sushi was less than a block from my house and looked like the highest rated place nearby. I decided to check it out by myself for lunch. I am not a big fan of spicy food, so I was hoping there would be some great non-spicy sushi as well (because a lot of people on Yelp only spoke of the spicy rolls.) \\n\\nThe first thing I realized was that there was a lot of choices just for sushi & I liked how they were categorized baked, tempura, fresh, etc. I saw so many rolls that looked yummy, but they were expensive. I didn't like the prices so much, but for good sushi, you can't expect it to be super cheap...I'll have to try out the happy hour next time. I decided on the Hawaiian Roll, Shrimp Tempura Roll, and their California Roll.\\nMy favorite was the Shrimp Tempura Roll..it was HUGE! So yummy & it came with tempura vegetables. The Hawaiian Roll is good; it is garlicky! I got the CA Roll because I figured if that was not good then I was S.O.L.  I now know that 3 rolls are waaaay to much for me. I am used to 6 pieces that are small. These are pretty big with 7 or 8 pieces! It cost me $27.00 for lunch which was more than I would usually pay, but now I know I can get away with 2 rolls to fill me up. I would definetly recommend this place anytime. I am excited to try the happy hour, but I will be bummed about the special rolls not being on sale, because those are my favs.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Arrived at 2pm on a Saturday- a busy time no doubt but we'd been here before and enjoy the food. We were told they were out of brisket. After waiting in line about 35 minutes we placed our order- 5 two-meat combos- all pulled chicken and tri-tip. Once we got to the counter for them to fill our order they then told us they were out of tri-tip and that it'd be a few minutes for the next batch to be done. They put our ticket aside as we waited. Tri-tip was done- but then they proceeded to fill singleton orders that came in behind ours, forgetting about our order. So now- no more tri-tip... again. Then they said brisket would be ready in a few minutes- we waited. After another LONG 45 minute wait, we were once again told that they were now out of brisket. Are you SERIOUS? I sighed and the man (\\\"Slick\\\" they call him) behind the counter could sense my frustration. He began to try to make light of the situation saying things like \\\"aww don't get mad Erin.\\\" (Your name is on your ticket order) And proceeds to turn to the others behind the counter saying, \\\"we done made Erin mad.\\\" I don't know about you- but after an HOUR AND TWENTY MINUTE WAIT- you're right. I'm mad. And chastising your PAYING customers for your mistakes isn't the way to earn my business or my money. We asked for our $87 dollar refund and got the hell out of there. We won't be back.\n",
      "output": "negative"
    },
    {
      "input": "Text: I have eaten at Crackers hundreds of times and it is always really really good, but they have a new special item that is hands down AMAZING!!!!!\\nNot sure of the correct name but it is a Southwest Pork Carnitas breakfast Nachos.\\nPork carnitas, jack cheese, tomatillo salsa, layered on top of freshly made tortilla chips then 2 eggs on top, which I had poached. It was served with their country potatoes, which are always wonderful. \\n\\nWhomever invented these breakfast nachos needs a raise!!! AMAZING doesn't even give this special breakfast item justice. The flavors were superb and who knew nachos for breakfast would be soooo good. I hope it is made a regular item. We all know how BBQ nachos have done at other restaurants. They sell out where ever they are served.\\n\\nWell done to the inventor of the Pork Carnitas Breakfast Nachos at Crackers & Co!!!!\\nAnd a big shout out to our server yesterday, Ty!!! He always has a smile, he keeps the drinks coming, and is always super friendly and professional. And another shout out to the manager David Q. \\nDavid runs a very clean restaurant, is always roaming the restaurant greeting customers and I have watched him be very kind to his staff, which wins big points in my book!!! Happy staff makes Crackers & Co always a joy to dine at.\\n\\nFYI: the bread pudding of any flavor is one of the best bread puddings I have ever tasted all over the country. And yes, I am a Foodie!!!!\n",
      "output": "very positive"
    },
    {
      "input": "Text: Excellent selection of well prepared Sushi.  Nice atmosphere that is definitely a bit \\\"Clubby\\\" as somebody previously mentioned.\n",
      "output": "positive"
    },
    {
      "input": "Text: I went in to get a gyro for lunch.  There was no one ahead of me at the counter, so I looked at the menu for about twenty seconds and stepped up to order.  The employee behind the counter stepped up in front of me near the register, reached down below the register and picked up his cell phone.  He proceeded to complete a text message and then decided to look up and acknowledge me.  I asked if he was really sending a text when a customer was standing directly in front of him waiting to order.  He apologized and said it was his mother.  I told him he was obviously too busy to help a customer and he should get back to texting.  I left and will not return.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Really, really wanted to love this bakery and cafe. Was so excited to try it that I drove 25 minutes out of my way just to eat breakfast here. But alas, it didn't measure up.\\n\\nWaffle sandwich: Served cold. Shredded cheese not melted, eggs cold, ham cold, waffles tasty but (you guessed it) cold.\\n\\nCappuccino: Disappearing froth, tasted less rich than your average casino coffee.\\n\\nRegular coffee: Rocked! Brewed from beans roasted in Boulder City.\\n\\nBreakfast burrito: Crisp bacon, very cheesy. But runny eggs, bland tortilla and salsa.\\n\\nOn the plus side, no lines and super friendly service. But not at all tasty, at least in terms of sit-down meals. Friends tell me that the pastries and fresh-baked loaves are delish, but I'd have to go back another time to try them...and I'm not inspired yet.\n",
      "output": "negative"
    },
    {
      "input": "Text: Great quick lunch. Never had anything bad here. Side note the fries look burnt but are great.\n",
      "output": "positive"
    },
    {
      "input": "Text: Kungpao chicken is the best iv ever had!\\n\\nFood is great, they are fast, and friendly. \\n\\nI love this place!\n",
      "output": "positive"
    },
    {
      "input": "Text: Le Palais des congr\\u00e8s, accessible directement \\u00e0 partir de la station de m\\u00e9tro Place d'armes, est un excellent centre de congr\\u00e8s. Premi\\u00e8rement, les \\u00e9crans r\\u00e9partis sur toute sa surface expliquent clairement aux participants d'un congr\\u00e8s ou d'un \\u00e9v\\u00e9nement donn\\u00e9 o\\u00f9 (et quand) ils doivent se diriger. \\u00c9galement, entre les pr\\u00e9sentations ou assembl\\u00e9es, on a l'embarras du choix pour se restaurer. On trouve notamment dans le complexe un Tim Hortons, un Subway, un d\\u00e9panneur Couche Tard, et m\\u00eame une excellente table, le Fourque Fourchette, o\\u00f9 on propose toutes les bi\\u00e8res d'Unibroue en f\\u00fbt. Bref, c'est un endroit pratique et toujours propre, au centre ville de Montr\\u00e9al, o\\u00f9 il fait bon de participer \\u00e0 un \\u00e9v\\u00e9nement.\n",
      "output": "positive"
    },
    {
      "input": "Text: This was the biggest ripoff and most terrible Japanese I've ever had, which is disappointing because I live so close. The teriyaki vegetable consisted of STEAMED carrots, cauliflower, and broccoli made from frozen vegetables.  There was a minimal amount of some kind of ginger soy sauce almost sprinkled on. The veggies were floating in water since it appears they were microwaved and barely drained. This was $8 and the worst attempt at a teriyaki dish that I've ever seen. I've never written a review for any restaurant before but I was so turned off by the poor quality of food, especially for the price. Even the rice was below average.  Would not go back.\n",
      "output": "very negative"
    },
    {
      "input": "Text: They ran out of cheese! Gave me a 2 hour delivery window after already waiting 45 minutes for my pizza.  Then five day refund window for cancelling my online order. What a joke.\\n\\nTHEY RAN OUT OF CHEESE AT A PIZZA PLACE! Should say enough about how this place is run....\\n\\nUpdate... 2 weeks later no refund was processed. Called and was instructed by the staff to call my bank.  Charge back it is I suppose.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Took my grand kids for first time at this location. Where I come from they skate, not here. Order took a long time, beef way undercooked, fries blah, chick strips not good. No one liked anything...server looked stoned.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Tacos were good and simple.  They were small and cheap, you'll want to order a few. Horchata was good and homemade.  Beans were plain.  Certainly not the best I've tried but I would come back.\n",
      "output": "positive"
    },
    {
      "input": "Text: This place is now called Medley Buffet. Located inside Aliante Hotel and Casino, a locals casino, this small buffet can be found. The only reason why I'm giving this place 4 stars is because of their \\\"Hawaiian\\\" night every Tuesday. They have Hawaiian treats such as Kahlua pork, pineapple upside down cake, etc. \\n\\nBut the real highlight of Hawaiian night is their lechon...which would grab any Filipino's undivided attention! This was the only reason I went here on gym night. We got a table, grabbed a plate and looked for a big flock of Filipinos. If you see a big group of Filipinos in one spot, it's either they're gossiping about somebody or there's lechon in that spot! There's a reason why Anthony Bourdain calls lechon \\\"the best pork\\\" he has ever eaten! I love pork too and I like cochinillo from Madrid and lechon from Cebu called Zubuchon. Lechon is normally served at an important event such as a wedding, graduation, baptism, family reunion (or whatever reunion) and birthdays. My excuse is it's still my birthday.\\n\\nSo we found the lechon...chopped up and ready for the pickins. Ooh, there were bottles of MANG TOMAS to dip your porky treat in. A testimony of legitness. I filled my first plate of just lechon: meat and crispy skin...and a spot for Mang Tomas. I don't eat rice because I'm a weird Asian. The meat was nice although there were some parts that were dry. Tip: for juicy pork, pick the part closest to the bone. If you want fatty, tender cuts, get the belly...the only down side to that is you could be crunching on pig nipples. But whatever. Eat the skin while it's still hot. I know most of us like taking lots of pictures of what we're about to eat so we have something to post on Yelp and social media websites...you're putting yourself at great risk of stabbing/cutting your gums if the once crispy pork skin gets cold. Lechon doesn't let you mess around! It's serious business. The only fine detail they forgot was the apple inside the pig's mouth.\\n\\nThey have the usual buffet desserts: pies, cakes, gelato, frozen yogurt/ soft-served ice cream, fruits, etc. i like the frozen yogurt and spumoni gelato. I tried the pineapple upside down cake which was more muffin than it was cake. But I still liked it.\\n\\nSo yeah, LECHON TUESDAYS!!! Hoy! For only $20 you can eat as much lechon your arteries would allow you to eat before clogging up and if you/ your tito/tita, ate/kuya have/has an Aliante players card, it's only $15/person! Compare the savings if you got your own lechon for $100-200 depending on the size of the pig because nobody in town will sell lechon in small portions - you get the whole pig or none at all.\n",
      "output": "positive"
    },
    {
      "input": "Text: The Tower has had a pretty high flying reputation in Edinburgh, as far as restaurants go, for a good few years now. Knowledge to have before you book a table here is that it is pricier than most, but I don't think it's too extortionate considering it's clearly aimed at the higher end of the market, plus there are a fair few restaurants in Edinburgh that operate on similar price levels, and I do think Edinburgh can be a pretty expensive city in general.\\n\\nI had a meal at the Tower for my birthday a while back, and was unsure what to expect, aside from brillant views across Edinburgh, which the venue certainly delivers. Can't beat a fantastic view on a good day while you're eating your food, so that elevates the experience before you've really started to analyse the meal. I went for the juicy and mostly always satisfying steak option, which was slightly more well done than I would have liked, however I think this was because I asked for it to be cooked medium, when I really should have asked for it to be rare. I think it was more a shift in the way I like to eat a steak, than an inaccurate cooking judgment on the restaurant's part. I enjoyed the sultry, nicely mood lit atmosphere of the Tower, and would recommend it for anyone who likes their dinner date with sweeping views.\n",
      "output": "positive"
    },
    {
      "input": "Text: Well rude staff. Kitchen was dirty.  Waitress forgot my drink...twice and  the bun looked wrinkles and smashed, won't be back for sure.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Never write reviews but have to say for this one, since when did bartenders start acting like they're above people and aren't they supposed to be social?\\n\\nI came here for dinner with my friends and the food was good. Hostess was welcoming. Table server was friendly. Recommend the appetizer tower and the HUGE Double Barrel Burger.  \\nHowever, after dinner we decided to stop by the bar and there was a girl and guy bartender. The girl was nice, blond, smiled at everyone. Unfortunately, we sat on the blond guy's section, he only waited on girls that came by and joked around with his bartender coworker. When we asked for a drink it seemed like it was a drag for him to take our order. Who's hired at this place? If you think your muscles are above everyone, go work at a Gold's Gym buddy, you're nothing special. Not coming here again.\\n\\nSo I rated two stars because of the outstanding negative service.\n",
      "output": "negative"
    },
    {
      "input": "Text: When trying to decide on a great family place to eat I always choose Beef's!  It is a great place for kids with a great kids menu!  Also, the adult menu has such a huge selection that no matter who is in your party there will always be something for them to choose from and like!  Then for happy hour..I like to get together with my girlfriends and meet for a drink after work on occasion.  We choose beef's b/c of there drink specials and all the new drinks they have been adding!  Plus, the staff is very friendly and accommodating. I think the prices are much better than neighboring venues.  5 stars from me!\n",
      "output": "very positive"
    },
    {
      "input": "Text: We came here REALLY late after 4AM and we all had pizza and grilled cheese. I have to say it was pretty good. The pizza has a nice little thin crust on it and not to oily. the grilled cheese was yummy as well.\\nOverall great place to go late at night.\n",
      "output": "positive"
    },
    {
      "input": "Text: Fun to Play - but not to Stay.\\n\\n\\nYou get what you pay for - Harrah's is not the worst place to stay, it's a great price for the location Center Strip, but the rooms, especially the bathrooms are small (though you do get a small balcony if you stay in the Mardi Gras tower.  Their check in desk is hands down the slowest in Las Vegas (i've stayed all over the strip, and it's not even close)  \\n\\nThe hotel amenities are among the worst on the strip.  Their pool is super small and has maybe 50 chairs available (great for place with close to 1000 rooms).  The spa was just awful, standing water everywhere a sauna that never got hot and a hot tub that all but required quarters to keep it going.  \\n\\nOn the brightside - Harrah's is a fun place to gamble, the dealers are fun and table mins are low and the cocktail waitresses are on top of thing.  Their sports book, while not the biggest is pretty nice as well.\n",
      "output": "negative"
    },
    {
      "input": "Text: Been coming here an average of once a week for overs year and got to know most of the staff and service is great! I'm treated very well and in the mornings after work I'm greeted with cheerful waiters eager to make my breakfast a great Denny's experience. Awesome customer service, I never had a problem with my order and this place is excellent in refilling my drink, will keep coming plus they proved free wifi for a geek tetchy gamer I am.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Our first time dining at  a Bobby Flay restaurant and I must say the food was quite delicious. For starters we had the blue corn pancake with barbecue duck and the tiger shrimp with a garlic corn tamale. The tiger shrimp and the tamale was very delicious, so many different flavors in on little tamale. I found the pancake and duck however to be quite sweet, not one of my favorites. For our main course my wife and i shared the spicy chicken and sweet potato hash, which was splendid as well. Definitely one of the tastier restaurants I've been to in vegas.\n",
      "output": "positive"
    },
    {
      "input": "Text: Random!  It took me a minute to find this place - it's actually right across the street from the PNC bank.  You would never guess that this was a bar...it made it even more difficult b/c it was dark and raining.  \\n\\nI was able to find street parking right out front and when I got in the crowd was fairly young, but that's what I expected around the universities.  It wasn't very crowded as I went during the week.  The bartender was friendly and drinks were extremely affordable.  \\n\\nI'm not sure that I would go out of my way for PHI but if I was in the area and looking for a cheap drink then why not now that I know where it is!\n",
      "output": "neutral"
    },
    {
      "input": "Text: Korean bbq is so good and I was excited to try this place with all the good reviews. The restaurant is pretty small and grills are at each table. \\n\\nThe staff wasn't very excited to help my friends and I. It was a quiet night and they could have been a little more excited to have people. They never came to refill our drinks, refill our meat, or our sides. All you can eat- yeah right! :(\\n\\nThe staff also sat up by the very loud TV the whole time and ignored pretty much any one who didn't need to be seated. They also took 20 min to give us the check. They asked the table next to us to \\\"hurry up, people need their table,\\\" which was pretty rude! The bathrooms were a disaster which makes me wonder what the kitchen/fridge looks like..\\n\\nI have the feeling had I been Korean the service would have been a bit better...Even my Korean friends agree the service is bad! Major disappointment!! \\n\\n*Try some place clean where people actually want your business!\n",
      "output": "very negative"
    },
    {
      "input": "Text: The worst collection of art suited for those who know very little about art. This gallery is neither progressive, provocative, or intellectually stimulating. It is perfect for Charlotte.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Im confused why people are rating this place at 5 stars.  Lets save the 5 star rating for places that deserve it.  With that being said, lets start this review.\\n\\nAlmost empty on a Friday night.  Staff was friendly and we sat ourselves after receiving our menus at the register.  First glance into the open view kitchen was a kitchen staff member eating directly out of the topping bin.  I hate to be so picky, but that is an immediate turn off.  Later I saw the same staff person talking on his cell phone in the kitchen.  I just wonder how often hands are cleaned back there, or if it even matters when you eat out of the bins.  Anyhoo...\\n\\nFood was average.  Not worth the $12+ price.  Service was good and friendly.  \\n\\nAlso, LVAC is still advertising this place as 25% off.  That was only for the grand opening.  We received a 15% discount.\\n\\nIn conclusion, I won't be returning.\n",
      "output": "negative"
    },
    {
      "input": "Text: I was disappointed in their happy hour.  Mostly older folks and the bar is full by 5:15 pm.  The burger was really weak.  Hopdoddy, Zinburger and other places have much better burgers.\\n\\nThe chocolate lava cake was very good.\\n\\nAlso, I had a $50 gift card and they made me use the whole thing if I wanted to pay for my $35 bill with the card.  That's right, I wasted $15 on my gift card because I really don't care to come back.\n",
      "output": "negative"
    },
    {
      "input": "Text: Yep. Wish I would have read this before going. I haven't lived in Scottsdale for a number of years, but figured Genie's couldn't be all that different from Danny's (their predecessor in the same location). Turns out I was wrong. :( I took my dad's car in to get a quick wash to say thank you for hosting me and some friends for Spring Training. The car is literally brand new, so it wasn't that dirty. Only obvious dirt was from my puppies paws on the back seat... which were not washed off when they handed the car to me. Even after I asked for them to take a damp towel to it, the guy still couldn't get the dust off. Seriously... it was just dust. Anyway... not worth it. I asked my parents about their experiences here and they experienced the same mediocracy. Meh.\n",
      "output": "negative"
    },
    {
      "input": "Text: Just heard this place closed as of 7/31/2014. Why am I not surprised? Such a disappointment.  Guess I won't get the chance to give it another chance. Can we have Blue Burrito back now, please?\n",
      "output": "very negative"
    },
    {
      "input": "Text: I love this resort and this bar is no exception!  Beautiful decor, great service and excellent drink selections!\n",
      "output": "positive"
    },
    {
      "input": "Text: This is one of my local supermarkets. I see myself coming here once a week they always have specials, plus the staff is very friendly. They have a variety of stations \\nWe can start off with the \\n\\nBread/cakes\\n They have a wide and cheap assortment of breads and cake that you can choose from. Its freshly baked everyday. I would highly recommend as that you give the stuffed bolio a try. It has jalapenos and cream cheese baked on the inside.The cakes are great as well.\\n\\nMeat Dept\\nEvery week they run great specials on different meat or seafood. It is very clean and organized. (Sometime the lines are really long but worth it cuz there are some cute guys in the back)\\n\\nProduce\\nI would be careful when looking at the produce from my perspective they have cheap cheap produce, but sometime they have a lot that is on the verge of going bad. \\n\\nHot food \\nThis is the best they have carnitas, chicharron en salsa verde, beans, rice, fried onions, fried jalapenos, and boy oh boy oh boy they are effin delicious. They have family packs where you can get 2lbs. of  carnitas (pork meat) beans, rice and tortillas for around $18.00 bucks.\\n\\nEnjoy.\\nI might have missed something, I will edit as I go along.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Service was excellent.  I couldn't believe how fast they served my lunch.  Food was good and reasonably priced.  I liked that they brought out a side plate with fried won tons like a Mexican restaurant would tortilla chips.  I ordered kung pao shimp and cleaned my plate. Decor ah...as long as the food and service are good dated decor isn't a showstopper.\n",
      "output": "neutral"
    },
    {
      "input": "Text: The other reviews have summed this gym up perfectly.\\n\\nIt a simple back to basics gym. I was slightly worried it was going to be a grim and grotty as it is open 24 hours and much cheaper than any other gyms in Edinburgh. I was very pleasantly surprised, it is clean, well equipped and has hot showers.\\n\\nI also wanted to add that they have really good staff who are super friendly and happy to answer any questions about particular machines or give advice if you want to achieve something specific during a work out.\n",
      "output": "positive"
    },
    {
      "input": "Text: I was generous with a 2 star rating only because they have 2 good bartenders and its a good place to grab a quick six pack. However, the manager is rude, the food that was once decent is now terrible (I've recieved food with hair in it, and have waited over half an hour for half a dozen wings that made me incredibly sick.) Also the crowd they attract isn't a good one. It's hard to walk in to get a 6pack without someone trying to pick a fight. I try to avoid this place. Also a waitress tried to argue that creamy italian was ranch. No, it's not.\n",
      "output": "negative"
    },
    {
      "input": "Text: Great staff but dry cigars wasted 20$ on two cigars that are as hard as a rock...very frustrating when you want to end the night with a good stogie\n",
      "output": "very negative"
    },
    {
      "input": "Text: I went to see the waving cowboy the one in the opening seen the the old TV show \\\"Vegas\\\" I think its Seen better days. It has some old Vegas Charm but its Ghetto. Note to city of Vegas if don't want this place to totally die get one of those monorails to DT! Maybe better at night ill try to give it another chance.\n",
      "output": "negative"
    },
    {
      "input": "Text: Got to the this location at  5:10 pm.  Was told that it was a 25 - 30 minute wait.  At 5:40, after watching several parties leave and no one being seated, we asked the hostess how much longer the wait would be. After being told we were not on the list, we had to point out that we had a restaurant pager.  I was then told they could not give an estimate as the manager had \\\"cut those off which is something they are allowed to do.\\\" (Yes, direct quote). Left and went down the street to Smashburger.  After reading the previous reviews, it appears that we made the correct choice.  Also, it is interesting that the customer feedback page on the OG site is not working.\n",
      "output": "very negative"
    },
    {
      "input": "Text: I've eaten at Dragon-I a few times and I have mixed reactions.  The food has generally been pretty good.  We've gotten two dishes-- beef pho and a rice stick noodle saute dish-- that have both been consistently excellent.  A glass noodle dish was not good at all and a lemongrass chicken wing appetizer was just ok.  \\n\\nIt's a bit annoying that they're still not serving all the dishes on the menu, including several dishes that are prominently featured in pictures in their menu and on the signs that they put up before opening.  The steamed seafood egg cup and stuffed angel wings are the most blatant offenders here, but they're also not serving any of their curry dishes or sandwiches.\\n\\nThe real problem, however, is the service.  The people who work at Dragon-I are, without exception, extremely nice, friendly, and seemingly hard-working.  However, it seems like most if not all of them have never worked in a restaurant before.  They really don't know what they're doing, and it shows.  They don't know the menu, don't know how to greet and seat customers, and don't know how to insure that orders are accurate and complete.\\n\\nI have no doubt that the people they have working there could do a really good job, but they really need to look at their management.  There's a certain level of disorganization right now, as evidenced by the page of the menu that has (in very large font) what is clearly a series of abbreviations indicating edits that should have been made to that page.  That means that someone forgot to look at the proofs.\\n\\nIf they improve service, this will be a solid four-stars.\\n\\nEdit:\\nIt's been a few weeks since my review, and I'm downgrading this place to two stars.  The food is still fine, but the service is simply unacceptable.  When you make a mistake, the first thing that you should do is apologize.  That hasn't happened twice now, and it's incredibly annoying.  There are seven reviews for this restaurant and if I'm not mistaken every single one mentions some kind of service-related issues.  \\n\\nTo the owners of Dragon-I: If you're reading these reviews (and I wouldn't be surprised if you aren't), what you need to do is hire a competent manager ASAP.  Train your staff. Institute some actual procedures.  Make at least some attempt to actually get dishes out to a table at the same time.  I will gladly raise my review if you can raise your standards to those of any semi-competent restaurant.\\n\\n(One more thing: they just ordered a bunch of drink menus that say \\\"Dragon One.\\\"  Jesus Christ, guys, learn to actually look at the proofs when you order something.)\\n\\nEdit 2: Service has been better the last few times I've gone in.  I'll bump it back up a star.\\n\\nEdit 3: Virtually every time I go to Dragon-I there is something wrong with my order.  This is incredibly frustrating, since the food is pretty good.  Back down to two stars.\n",
      "output": "negative"
    },
    {
      "input": "Text: I haven't been here in a couple years and now I remember , why!  I just wanted something quick and good , I got neither.  I ordered the large lemon chicken. My order took about 20 minutes and I found out why, when I got home it was on the verge of being burnt.  The  thought of taking it back crossed my mind , but I was hungry ,tired and mad .\\n               It came with two large pieces of chicken breast and a not so lemony sauce.  It was  sooooo dry, but I was hungry and ate what I could. I will not be going back!! I would love it if Panda opened close by , not a big fan of Panda but Chow mein express really sucks\n",
      "output": "very negative"
    },
    {
      "input": "Text: This place is cute and eccletic. We took out of town guests here because frankly we aren't into the 'chain' of Mexican restaurants in the valley. The restaurant area is actually small but there is a ton of seemingly wasted 'bar' area space in the courtyard. Jon Taffer would turn that upside down and have that area hopping with tequila specials! Great food; Great menu; Great decor. You get one smallish basket of chips though and then you are charged. It's on the menu and yeah maybe us dumb American's should pay attention to those details, but cmon! Really??? So get ready because extra chips;$1. Extra salsa; $1. Hmmmm. That's a bit lame. Oh well, the silver lining is that you don't fill up or expand your muffin top before dinner, right? The other kicker is that this place is not open on Mondays! We always just call before driving over there. Several times we have tried to give this place our money and patronage and they are closed. SO, take my advice, call and be sure. Strong margs. Hot salsa. I like it! Good food and generous portions. Sent back a plate because it was wet and had 'residual' on it. Ick. The queso app was a little coagulated too; pass on that next time. Sour cream for the enchiladas on the side.. here we go again. Bam.$2. Seriously! That buys an entire 16oz. container at your local friendly grocer! All in all I really liked the place. It's fails are all fixable. Clean dishes; don't charge your guests for chips that cost you very little; and enough with the being closed all the time! Oh yeah open that patio up.. DRINKS!!!\n",
      "output": "neutral"
    },
    {
      "input": "Text: Experienced the worst customer service here yesterday. It was crowded and lot of cars waiting to have their car wash off when this guy knocked to my window. \\n\\nemployee: Hey did you pay?\\nMe: umm what?\\nemployee: I said did you pay?\\nme: yes I did pay\\nemployee: ARE YOU SURE?!? are you really sure you pay? \\nme: the F*** here is my receipt \\nemployee: Well somebody didn't pay. There are four cars when its supposed to be three.\\n\\nHe walked off without giving an apology.  \\n\\n*Note - He only talked to me, he didn't talked to the car drivers in front and behind me.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Came here this past weekend for dinner to celebrate the our friends' wedding.  The only thing saving me from giving this place 1 star is the view of the strip (that comes around every 15-20 mins or so) which is actually very pretty.\\n\\nThe food, on the other hand, is nothing at all spectacular considering the prices that  you pay.  My husband & I shared the lobster mashed potatoes & to be absolutely honest, it looked like mashed potatoes topped with vomit & it didn't taste all that great either.  The rack of lamb that I had tasted gamey & the port reduction that came with it was actually kind of hard for me to stomach.  My husband had the salmon & that looked like something I throw together when I don't feel like making dinner.  Yeah, not worth the $40 price tag.  I could get the same size piece of fish for $5 & make it taste 100x better.\\n\\nBest thing of the night?  The mojito I had & the Grey Goose screwdriver my husband had.  Can't ever go wrong with the booze =]\n",
      "output": "negative"
    },
    {
      "input": "Text: First visit (and last one) was on Jan 23, 2013. I wanted my dog to get a bath. This business is nearby and had same day availability. I called the business at 1230pm and dropped her off at 130pm. I picked her up at 3pm and all appeared to be fine. However, at 440pm, I saw blood on her dog bed and after inspecting her body, I noticed that one of her toenails was bleeding. \\n\\nSo, I went back to this business and Isabelle said \\\"sorry, but your dog must have moved during the process.\\\" But I informed her many times when I dropped her off that I only wanted a bath for my dog and nothing else. She proceeded to place some 'ointment' on my dog's toenail but my dog kept trying to pull away from her. Finally, after a few minutes, I told Isabelle to stop but she only did after I said stop 3x.  \\n\\nMy dog's toenail in question is cut about 1/4\\\" shorter than the other ones and still is bleeding almost 4 hours after I picked her up.  \\n\\nThe foul smelling odor inside this business is obnoxious and maybe should have been my third clue as to not trust my dog in their care. The first indication should have been their abundance of availability and my second clue should have been that they did not even ask for a rabies vaccination certification.   \\n\\nI'm sure that Isabelle feels bad about my and my dog's experience, but I do NOT recommend this place because of my experience. You and your dog have been warned.\n",
      "output": "very negative"
    },
    {
      "input": "Text: We stopped in Pizza Sola a for a quick bite to eat after a show this weekend. It's a standard looking pizza shop, nothing fancy. Some TVs in the back playing sports.\\n\\nThe pizza slices were huge! Practically bigger than NYC style slices. Normally I can do two regular sized slices but one was quite enough. There's nothing like a fresh slice of za right out of the oven. The crust wasn't really crispy but it had a nice bite to it. The toppings were good and there wasn't too much cheese on the pizza. Good place to drop in after a night out in east liberty.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Since I was accustomed to HIIT training, I was really hesitant to try pure barre at first. 9 months later, leaner than ever, and addicted to the burn, I can't get enough of Pure Barre Chandler. The instructors are always welcoming and energetic. The music puts me in the zone hitting the right BPM for all the different segments. And last, but not least the variation of exercises works muscles I've never felt before.\\n\\nI highly recommend taking at least 10 classes to get acclimated with the moves and to really start feeling the difference. \\n\\nLiftToneBurn!\n",
      "output": "very positive"
    },
    {
      "input": "Text: I am serious about ice cream eating. It is in everyone's interest to not mess around with my cravings for smooth, cold, delicious ice cream.\\n\\nTo my dismay, Ben & Jerry's on Woodlawn did not pull through for me. I ordered a Coffee Heath Bar shake and got a Vanilla Heath Bar shake with more milk than ice cream. It was uncomfortable to drink because my mind was on thick shake and instead I got chunky milk that wasn't frozen-cold. In addition, my husband ordered a fruit shake and the guy behind the counter asked another guy how to make it...and the other guy responded, \\\"I don't know.\\\" \\n\\nMy hope is that they train their employees better.\\n\\nI love Ben & Jerry's and I like the company's story. I refuse to go lower than two stars because usually the product is delicious, they support social and environmental causes, and they have creative names for their flavors.\n",
      "output": "negative"
    },
    {
      "input": "Text: I was so disappointed when I had my favorite \\\"salads rolls\\\" and the sauce came out tasting like snot! Very friendly though.\n",
      "output": "negative"
    },
    {
      "input": "Text: Never had a funner barber experience\\nBlade Masters provided an original old school barber experience.  Really- jokes, laughs, great conversation, and quality hair cutting filled the spacious shop.  I felt like I stepped back in time when I saw the card table with dominoes at the comfy waiting area.  Folks were there to simply visit, which I loved-lets you know that this business treats every customer like a member of the \\\"circle\\\"\\n\\nPayed a visit to Vegas and needed to cut my locks off, found Blade Masters on a google search and dropped in.  Was attended to instantly, enjoyed the music and surrounding conversations so much I honestly didn't want to leave so soon.  Freaked out a little when baby boy whipped out the shaving blade-never had my edges cleaned up with shaving cream and a blade, @that point I decided I would be back to Blade Masters anytime I was in Las Vegas whether I need a hair cut or eyebrow arch...yes, they do eye brows!\n",
      "output": "positive"
    },
    {
      "input": "Text: I should've written this review ages ago! For awhile I thought that this place was pretty good, but then I got a car wash over at Octopus on University. I then realized how good of a wash I should have been getting. Since then I haven't gone back. When Mermaid has a crazy deal, it's ok for the price. Otherwise I wouldn't recommend it. They just don't clean the interior as well as Octopus. Every employee I've dealt with is very, very nice though.\n",
      "output": "negative"
    },
    {
      "input": "Text: Terrible food and service. The kitchen is SLOW. The food is luke warm at best. The only thing good is the Cider.\n",
      "output": "negative"
    },
    {
      "input": "Text: Let's start with the Awesome deal we got... 3 nights in the 1 Bedroom Penthouse Suite for $600. We booked thru Travel Zoo.\\nThe entrance makes you feel VIP. Gated Security was very professional. They ask for your name in which you made the reservation, checks the list, then gives you a parking pass.\\nValet was very professional and efficient. Unlimited Valet during the entire stay which is also included in the Resort Fee.\\nCheck-In was smooth however, we booked thru Jet Luxury Resort, so we could not actually Check-In until 3pm. So we had to wait about 20 minutes.\\nRoom was gorgeous. Our room was on the 32nd floor. 32-621 to be exact which is a large corner suite. Balcony view is awesome. Nice size bathrooms. Double sinks which is very necessary for me and my boo. Bed was very plush with the goose down pillows and comforter. Full kitchen with the top of the line Sub Zero fridge, dishwasher, microwave, Hamilton Beach blender, toaster, all the dishes, pots & pans, silverware and glassware that you would have at home. Very comfy!\\nMaid service was very efficient. We had our Do Not Disturb light on the entire time we were there so housekeeping left a bag with fresh towels and water bottles everyday. Nice Touch! We had more than enough towels to use. When that red DND light is on, you will not be disturbed PERIOD! \\nThere is an actual doorbell for the suite too so if you are expecting a delivery or maintenance they already know to ring the bell.\\nWe had full access to ALL the pools at the MGM including the Lazy River. The drinks are very over priced. $8.65 for a Heineken... Let's just say $10. Are we really keeping the change. Going to the pool was very relaxin. More than enough space to find your own little section and lay out!\\nCONS:\\nThere were no Robes or Slippers in the closet waiting for us. I was looking forward to putting mine on. I called Jet Luxury and the girl said we only get robes if we are the Owners. Later when I had the fallout with Mandy the \\\"Operatilns Manager\\\", I brought up the fact that we didn't have robes in the room. She said that they were available upon request... And we Still Never Got the Robes!\\nThere was an iHome in the room however it did not work that great! It had lots of static... Connector was damaged I believe.\\nThe Flat Screen TV in the bedroom did not pop up out of the desk. I guess the hydraulic lift was broken so we had to call maintenance. Took them about 20 minutes to arrive.\\nThe TV in the bathroom was completely broken. I would not even cut on. Called Jet Luxury to repair. My Boo wanted to watch the Football game while taking a shower. An hour passed by and still no maintenance. They said they would send someone right up. Never Happened! I then called Jet Luxury to speak to a manager. Ended up talking to the \\\"Operations Manager\\\" by the name of Mandy. She was very unprofessional. For some reason she didn't understand why we would be upset. I feel like for the money that was spent in the room, there shouldn't be anything wrong with the TV's. Besides who wants to spend their time in Vegas waiting on the Repair Guy? I'm not at home, I'm in VEGAS!\\nOverall the experience was Great! Jet Luxury has very questionable Customer Service, even though their prices are very good. Will probably book directly thru MGM next time.\n",
      "output": "positive"
    },
    {
      "input": "Text: This place lacks a lot of customer service skills. I waited several minutes to place my order or even be acknowledged. When I finally was acknowledged there wasn't even a, \\\"hello, how can I help you?\\\" It was more like, \\\"what do you want?\\\" Then, when I left there wasn't even a, \\\"thank you,\\\" or any sort of parting salutation. \\n\\nI was really disappointed in the sandwich. There was a good amount of meat but too much bread and not enough dressing.\n",
      "output": "negative"
    },
    {
      "input": "Text: There was not much here at this very small, two-story mall adjacent to Mandalay Bay.  I came here to visit Burger Bar and it seemed to be the prime attraction because it was the only place that was really busy (that being said, it was late morning/early afternoon).  Another worthwhile spot would be RM Seafood, which is run by Top Chef Masters contestant Rick Moonen.\\n\\nAside from these two restaurants, there was not much in terms of stores.  And a lot of the stores were more gimmick stores.  One of the stores was a sock store, which reminds me of the one at CityWalk.  In terms of shopping, Mandalay Place would be similar to CityWalk (a lot of stores that would not be everyday shopping).  At least Mandalay Place has more well known restaurants.\n",
      "output": "negative"
    },
    {
      "input": "Text: Great and honest service. The guys were kind and straightforward, letting me know all that i needed in order to make decisions about my car.  Reasonably priced and quick service (considering my car was towed during a winter morning).  Thankful they were so close!!\n",
      "output": "very positive"
    },
    {
      "input": "Text: It's a dive but I swear this is the best grilled chicken sandwich I have ever had.  We used to come here a couple times of week when I was in college.  The BBQ sauce is to die for.  And it is so cheap.\n",
      "output": "positive"
    },
    {
      "input": "Text: So good and the staff is awesome! I like the pizza and salad.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Yes. This is a great place for slightly higher quality bar food.  The portions are large and the service is great.\\n\\nThis was a pre-concert spot to satisfy hunger and booze needs and it did the job.  A great spot for large groups, I believe happy hour specials as well.\\n\\nLobster Roll for the win! \\n\\nI highly recommend checking out this spot, you will be happy.\n",
      "output": "positive"
    },
    {
      "input": "Text: This was a typical resort restaurant the food was fairly ambitious and the food was pricey. I had the chicken because almost any other entree was really pricey, and almost solidly steak. Never the less the food was pretty good and the service was great. Unfortunately the table next to us lit up and then it was pretty smokey, but we were already done, and we chose to sit outside so that I don't blame them for at all. In the end it was a little too pricey for what your gonna get, some good food but also it was the resort and I wouldn't expect anything different. I probably won't be back, our server was really nice though that's the only reason I feel bad about giving this place 3 stars. Other than that it was all around ok.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Want to stay on the strip but you're a cheapskate? Sahara is the place for you.\\n\\nOld + Falling Apart + Terrible Shows =  great character.\\n\\nOnly problem is it's a little too far away from the heart of the strip.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Classy and beautiful with pretty girls, pools, and poles \\n\\nI'd recommend bottle service here for convenience\n",
      "output": "very positive"
    },
    {
      "input": "Text: Ordered the roast pork menehune. Looked like TV dinner.  Not coming back. The Siamin was horrible.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Good portions. The noodles were fantastic! I'm biased since I'm not a fan of thin ramen noodles. The broth hit the spot(I got the Shiro Chasui ramen). The only two things I noticed was that the pricing was a little bit more than other local Ramen shops(only by a few bucks) and the charsui looked like no one else's pictures. It's almost funny because it really looked like the pieces that fell apart in the back and was scooped in just because of the order. Kinda sucks considering you pay $2 more for it and that's what comes out. All in all a good experience, but truthfully wishing there was a 3 1/2 star option. Darn you Yelp for not allowing us to have a grey area rating.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Worst customer service in existence!   It's kinda funny to see this in this day and age.   But,  if of don't mind the attitude the food is good.\n",
      "output": "very negative"
    },
    {
      "input": "Text: I have been to NY and had pizza and I am sorry to say this was nowhere near what you would get in NY. We ordered the NY style pizza and it just okay. The place is nice and the service was good, but I do not see myself going there ever again.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Cette librairie, qui portait le nom de librairie Champigny avant qu'elle ne soit rachet\\u00e9 par Renaud-Bray, est aujourd'hui la plus grande succursale de la cha\\u00eene de librairies qu\\u00e9b\\u00e9coises. Cet \\u00e9tablissement, o\\u00f9 on trouve environ 20% de produits class\\u00e9s dans la cat\\u00e9gorie \\u00abcadeaux\\u00bb, comme les autres librairies de la cha\\u00eene d'ailleurs, poss\\u00e8de un tr\\u00e8s vaste fonds litt\\u00e9raire, capable de faire rougir jusqu'au plus ambitieux libraires ind\\u00e9pendants du Qu\\u00e9bec. Au rez-de-chauss\\u00e9, on retrouve les principales nouveaut\\u00e9s de l'heure, de m\\u00eame qu'un bon choix de revues et de magazines, tandis qu'au deuxi\\u00e8me \\u00e9tage, auquel on peut acc\\u00e9der par l'entremise d'un escalier m\\u00e9canique, on retrouve le fonds, class\\u00e9 par th\\u00e9matique. Aussi, malgr\\u00e9 que ce ne soit pas toutes les succursales de Renaud-Bray qui soient dot\\u00e9 de libraires comp\\u00e9tents, on retrouve dans cette derni\\u00e8re des libraires qui connaissent leurs m\\u00e9tiers. Aussi, ce fait est d'autant moins \\u00e9tonnant qu'on retrouve \\u00e0 la m\\u00eame adresse, dans des bureaux, le si\\u00e8ge sociale de la cha\\u00eene. Bref, si vous voulez aller chez Renaud-Bray, c'est la succursale que je vous sugg\\u00e8re !\n",
      "output": "positive"
    },
    {
      "input": "Text: I was not aware that Orwellian 1984 double thinks were made into a concept restaurant. But they are and it is called BJ's! Everyone will tell you how great this place is until one day you walk into their shiny establishment in Centennial Hills. About 30 minutes later you will realize that all of your friends actually hate you for suggesting that you dine here.\\n\\nAll the service people are nice but in a really vacant Stepford wife kind of way. It's all lip service and no actual service. For example, our server was super interested in up-selling fancy beer to me... so we had to have a really long discussion about why I should try another kind of beer as opposed to the one I wanted. Once \\\"we\\\" decided that I would stick to drinking what I want, we must have also decided that the table would wait for 20 minutes before said drinks would be delivered. \\n\\nIf you've ever read 1984 you will know that questions are also pretty unacceptable. I wish I had known that it was a 1984 concept restaurant before I asked about vegetarian options on the menu! I had planned on ordering some pasta or something, but it turns out that all the pastas and salads include meat and are priced accordingly. One question about that and she was off for another several minutes.\\n\\nAnd the fun didn't even end there! I ordered soup and salad as my entree and both the soup and the salad were delivered to the table at the same time several minutes before anyone else was served. But I guess they did not consider this a problem since there was no silverware. So it's not like I was going to eat it before the rest of my party's food arrived, anyway NO BIG DEAL GUYS!\\n\\nAnd so I stared at my food until the rest of the party got their food delivered, too. And still there was no silverware. The random hostess that delivered the food nicely asked if we needed anything else and when we asked for silverware, she walked away. Then we all got to stare at our food TOGETHER!\\n\\nWhen we finally did get some silverware, I ate my Denny's quality food while feeling angry about the empty service and impending bill. This place is really Applebee's quality with Cheesecake Factory prices. My throat almost closed when I saw that the $12 avocado roll appetizer was actually only THREE avocado spring rolls. Not that it mattered since we never got appetizer plates even though we were asked if we wanted some when the appetizer was delivered. (Here is a tip: probably you should just bring appetizer plates instead of asking if the table would like some and then never bringing them causing another \\\"lets all stare at this food\\\" situation.)\\n\\nTry eating a whole meal with an anger lump in your throat. It really takes the enjoyment out of eating. BJ's was a big fat $60 disappointment that ruined the pleasant experience that eating usually provides to me. That is a big deal considering that is why restaurants even exist.\\n\\nNote to the management: I think that I would have given this experience 3 stars had the server or staff, who KNEW that this was a messed up dining experience for a number of reasons, had even tried to rectify the situation or notified the manager that the meal had been timed and executed very badly. But no one wanted to fix it and that enrages me more than anything else.\\n\\nVegetarian Side note: I didn't try the pizza even though it is supposedly really good for vegetarians, but be warned unless you want pizza, you probably won't find anything else on the menu that you want. All the pastas and salads include meat, and I don't see the point in paying $16 for a salad and then asking that they remove the most expensive ingredient. They have a veggie burger which is your standard garden burger replacement. And it was soggy. \\n\\nI will never go back to BJ's. It is over-priced and overhyped. If anyone I know ever tells me how great this place is again I will drop kick them so hard that they will need a kidney transplant in their face.\n",
      "output": "very negative"
    },
    {
      "input": "Text: \\\"Ja... ganz OK.\\\"\\nF\\u00fcr \\\"Jawohl. So lob' ich mir das.\\\" fehlt noch etwas...\\n\\nEine Location mit dem Ansatz \\\"Burger & Bratwurst\\\" au\\u00dferhalb einer Fast-Food Kette anzubieten. Eher Restaurant als Bar...\\n\\nIm Prinzip gibt es keine fertigen Gerichte sondern einen Baukasten aus dem man(n) sich seine Portion/ Gericht selbst zusammen stellen kann.\\nDer Service war bisher immer sehr freundlich (aufmerksam aber nicht aufdringlich)\\n\\nKeine schlechte Location, aber das Gesamtkonzept (Preis-Leistung) ist IMHO noch nicht ganz schl\\u00fcssig umgesetzt. Im Augenblick kommt es mir so vor wie eine Kreuzung zwischen Szeneladen Berlin-Mitte und den aktuell sehr angesagten M\\u00fcnchner \\\"Currywurst-Bars\\\"...\\n\\nHohe Frauenquote ;-)\n",
      "output": "neutral"
    },
    {
      "input": "Text: I've heard a lot of good things about grimaldis and went to this location after Christmas shopping.\\n\\nIt was pretty empty.\\n\\nWe were seated right away and had a male and female server who doubled as the hostess. \\n\\nThe menu is small, which I like. There are three pizzas to choose from in a large or small and then you can choose your own toppings.\\n\\nMy friend and I just ordered a mushroom pizza to split and a caprese salad.\\n\\nThe salad was good, but I can't imagine how you'd go wrong making that. They give you salt, oil, and balsamic on the side. It was a good portion and shareable at $8. \\n\\nOur pizza was served shortly after.\\n\\nThe woman served our first slice and we ate the whole large between the two of us.\\n\\nThe crust is very thin, the cheese was very good, the mushrooms were fresh, and the sauce was just right.\\n\\nIt was a very good pizza. They found a very good recipe for their proportions and ratios of cheese versus sauce versus crust.\\n\\nThe only thing that didn't make this a 5 star review is that:\\n\\n1. They never refilled our drinks until we asked when leaving. Sure he offered a to go cup, but it want busy because he had a bite of food from an off the clock employee's food while he was on the clock but that's beside the point.\\n2. A customer leaving broke a wine glass just by putting his jacket on. Although they handled the situation well to make the customer not feel at fault.. They said don't worry it happens all the time.. First they shouldn't keep wine glasses on the table no matter how nice it makes the table setting look since their tables are so close together. Second the staff said it happens all the time and not to worry. It just feels dangerous, uncomfortable for who ever did it, and could be avoided. I hope it doesn't happen all the time for safety reasons.  \\n\\nI'd return to try their special mozzarella and meats on a more adventurously topped pizza, but maybe not this location.\n",
      "output": "positive"
    },
    {
      "input": "Text: Honey Salt was my first experience of food in Vegas off the strip and I was surprised. A friend who is a dessert chef recommended this restaurant and agree it was a good find. \\n\\nAs other yelpers indicate, it's basically in a small strip mall with a few major chain retail stores. Despite the odd location, it has a nice ambiance with outdoor and indoor seating at night. The inside of the restaurant is posh with a NY feel to it, quite dressed up, something that you'd find in a city not in the middle of a strip mall outside the strip. \\n\\nI was quite impressed with the food. While prices are high, the food was delicious, prepared well with good quality ingredients. I had the whole mediterranean fish which was seasoned well. Our table also shared the meat balls, and octopus as appetizers along with the cauliflower side. One thing that our table loved as the butter that came along with the bread basket which was addicting - a little salty and sweet at the same time. \\n\\nService was a little hit and miss for me. While we did go on a Saturday night, the service at the beginning of the meal was attentive. However, as the night went on, over a two hour dinner, the service trailed off and it took awhile to get our check, dessert, and boxes for left overs. \\n\\nOverall, good place for food and would recommend to locals. As for tourists, it's far off the strip and there are a lot of other good places to eat that are closer and more convenient.\n",
      "output": "positive"
    },
    {
      "input": "Text: I used to like Rosati's Pizza, but tonight I ordered a pizza for delivery at my hotel, and they told me it would be WITHIN the hour.  1 hour and 40 minutes later the pizza arrived....cold.  What a waste of money!  The delivery man said he would have them take 10% off.....ooooh, really?  The pizza should have been free!  Sorry to say....this will be my last Rosati's pizza.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Been here twice... the selection seemed about the same... but not so sure. \\nIt's like walking into an aunt's house. The workers there are friendly, speak Tagalog to you right off the bat, even if you don't speak it (good or bad? Hmmm) and make sure you're ok for the most part.\\nI like the pork gisantes they have, and the pancit is pretty tasty! At $7.99/ person there's not much to complain about. They also sell other goodies and snacks at the register.\\nProbably will be back with the fam soon.\\n\\nHonorable mentions:\\nPusit\\nDiniguan (dinardaraan)\\n\\nOhh, parking is somewhat odd. One way only, so make sure you take the correct entrance! Although the lot is small, I usually find parking right away!\n",
      "output": "neutral"
    },
    {
      "input": "Text: Move over pink, foofy precious cupcakeries! The mad scientist behind FuManChu, is a biker dude with tattoos and killer 'stache, and some killer cupcakes. \\n\\nI sampled the FuMan baked goods at the Sweet Tooth Festival last Sunday, so I've only had 2 mini cupcakes, but they made a pretty huge impact.  As Nicole W. mentioned, the flavors are super creative.  I had the strawberry lemonade and salted caramel bacon.  (But you could always choose from Siracha and White Russian!) \\n\\nFlavor is NOT lacking with these cupcakes. They're ultra moist, rich and unlike some bakeries where you can't tell what flavor a certain cupcake is...hoo-doggy.  You won't be confused with these.  The strawberry lemonade was slightly tart, and definitely sweet and lemony, with a strong strawberry-jam-like center.  The salted caramel bacon...this isn't like the trendy bacon cupcakes out there.  It's got a gooey-sticky-icky caramel center and nice meaty bacon flavor.  \\n\\nOne of my pet peeves is a skewed frosting-to-cake-ratio.  I can't stand cupcakes with mounds and mounds of frosting.  It's too much sweetness and ruins the proportions.  FuManChu doesn't do this.  There's juuuust enough.  \\n\\nCan't wait to try more flavors the next time around!\\nPS:  I don't think there's a storefront, so keep that in mind, you should call and order!\n",
      "output": "positive"
    },
    {
      "input": "Text: Great hotel, awesome casino, fab room service!  We always book a suite in the gold tower and everything is always wonderful here!  My husband got us a cabana on this months visit and it was the best experience at a pool I ever had, could have been that u have to pay to enter that top level so only a limited amount is allowed and under sixteen not allowed either.  YAY!\\nWill always love staying here!  Best place to stay downtown.\n",
      "output": "very positive"
    },
    {
      "input": "Text: The line is always long.  The casino is super smoky and off the beaten path a ways.  BUT and this is a big BUTT...this place has the most amazingly delicious pan roasts on the planet.  As soon as we step off the plane in Vegas this is the first place that we stop.  OMG it is so good.  We have also had a few other dishes which were also fantastic but nothing beats the pan roasts here.  I hate that there are only about 15 chairs at this tiny little oyster bar because the line takes forever to get through.  This past weekend we waited for well over an hour to be seated.  I want to say it was probably closer to two.  It was well worth it though.  This is definitely a must stop place while in Vegas.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Just ok nothing special. Live around the corner probably won't be back it ain't my thang.\n",
      "output": "neutral"
    },
    {
      "input": "Text: So here's a business I recommend NO ONE ever visits here in Scottsdale.\\n\\nI got a call last night telling me that I had won a weeks paid vacation and a iPad with DirectBuy travel for a draw I had entered the week before. We talked, and the customer service rep proceeds to tell me that I wasn't eligible because I wasn't 25 yet (I'm 23), but if I brought a significant other with me that was- it would be ok.  He also mentioned that is there was any complication I would still get a $100 gift card to the store.\\n\\nSo I rearrange my day, have my S.O take time from work, and I drive an hour out of my way to get to the store, just so the manager there can keep me waiting for half an hour (Tom) to tell me in a VERY un-sypathetic manner that there was a mistake and that I wasn't eligible for anything.  When I asked for the gift card I was promised, he just said there was nothing he could do, and walked off without making an effort to propose any kind of solution.  I then asked the receptionist if there was any way I could give my winnings to be friend that is 25 and she just looked at me like I was an idiot, smirked and said no.  \\n\\n\\n\\nThanks DirectBuy for that astonishing customer service!  Most likely the worst I've ever had.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Roku is to sushi as \\\"The Golden Child\\\" is to Eddie Murphy movies -- far closer to the bottom than the top.\\nRoll selection was weak, and construction was worse. Having said that, their crab dynamite was delicious.\n",
      "output": "negative"
    },
    {
      "input": "Text: I wish I could give them a better rating, but the staff here the other day really put me off. I had just gone for a run with a friend of mine who frequents this place. I told him what I was in the mood for (something cold and banana flavored) and he ordered. Whatever magic he ordered and was conjured up for me was delicious; I will admit that. However, my friend had somehow lost his debit card from when he paid to when we walked a block down the road. We went back in to look for his card, and the staff seemed incredibly lackadaisical. I realize it is not your responsibility, but come on kids, we had that card 30 min earlier. You could have helped search instead of standing around the counter playing on your iPhone. \\n\\nShame.\n",
      "output": "negative"
    },
    {
      "input": "Text: Thank you fellow Yelpers for not failing me. \\n\\nI just moved into a house and wanted to get all the locks changed. I called a locksmith that my realtor suggested and that guy couldn't even make an appointment. As he put it \\\"Wednesday is too early to make an appointment for Friday. Call me Friday and I'll let you know if I can come out.\\\"\\nEff that! So I jump on Yelp search for locksmith and find the great reviews for Jeff.\\n\\nMy husband called Jeff on Thursday and he gladly made an appointment for 8am on Friday. \\n\\nJeff showed up on time and gave me my options and he got straight to work. \\n\\nHe is a friendly guy and only charged $105 to change out four locks. \\n\\nI found his professionalism, friendliness and prices to be awesome! If I ever need a locksmith again I would call Jeff.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Great environment and service. If anything was wrong with our plate (ex. Undercooked steak) it was quickly replaced and re plated as if we had gotten a whole new plate. The waiters couldn't have been nicer.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Had dinner here with a couple of coworkers here tonight.  We are not from the area and got a tip from a local to check this place out.   A little disappointed they didn't have saut\\u00e9ed mushrooms for the ribeye steak.   Two of us had the ribs which were a 6 out of 10.   The best part if the meal was our delightful server, Brittany.   She said she usually works the bar but tonight we had the pleasure of having her as our server.  Very nice, fun, funny girl who made the whole experience.   I'll give the service a 5 out of 5.\n",
      "output": "positive"
    },
    {
      "input": "Text: It is what it is, but what it is, is great.  This new bar literally is a whole in the wall.  But its quite convenient for the area and a great spot for a quick drink.\\n\\nThe only way you'll probably find this place is if your walking from the main parking lot of the music factory to the entrance of Bask, Butter, The Saloon and such.  Its on the corner where seaboard takes a hard turn.\\n\\nThe only other place you can get a reasonably priced beer in this complex is at VBGB, which is also a great spot, but not so great for a quicky beer.  \\n\\nSmall bar has $2 beers at all times.  Last night it was can's of Rolling Rock and pints of lionheart.  $3 22's of PBR and $4 22's of Budweiser products ain't to bad of a deal either.  They also have a nice booze selection, but didn't ask if there were any specials on all that.\\n\\nAll in all, my first line said it the best.  Check it out, it comes in handy, but its not where I'm gonna spend my Saturday night.\n",
      "output": "very positive"
    },
    {
      "input": "Text: I went to this place for a few months and quit taking my 2.5 year old there because that place is more concerned about money than helping with the care of your child. Tami is very difficult to deal with and even after months of going there she was never nice or willing to work with me and my husband's inconsistant schedules. I was overcharged on multiple occasions. My son didn't learn anything from this place, the place is a rip off!\n",
      "output": "very negative"
    },
    {
      "input": "Text: L'hamburger steak est ok  mais trop ch\\u00e8re. Il commence \\u00e0 4.50$ mais peut monter facilement \\u00e0 une dizaine de dollars avec les extras. Le take out peut prendre facilement une quinzaine de minutes (pour un hamburger). Trop de boucane \\u00e0 l int\\u00e9rieur aussi lorsque il est en pleine production.\n",
      "output": "negative"
    },
    {
      "input": "Text: This place was hard to find in the dark after a 5 day drive from Texas.\\n\\nFirst off, what's up with Pittsburgh and ginger ale?  I've never heard of any place serving ginger ale in a cup, bottle or can in Texas, but here it seems to be everywhere!  Every place we stopped to eat and even a few bars recommended I try their ginger ale and it's really good!  So we all got that to drink.  \\n\\nTo start we tried the chili since it was posted on the wall as great chili.  A few friends told me \\\"don't get the chili, you're there for a sandwich.\\\"  They were right.  The chili wasn't good.  We don't put beans in chili here, and it should be thick, meaty, and able to eat through a spoon.  This stuff was weak, watery and full of beans and maybe some other vegetables.  Our chili would make people in Pittsburgh fall over dead.\\n\\nI got a double sweet and hot sausage sandwich, the wife had the Philly, and the kids had corned beef and a ham.  We had seen the hundreds of TV shows about this place and we were finally here to see if the mix of coleslaw, fries and meat was really as awesome as they say it is.   They were right.   The sandwiches didn't seem as big as they were on TV but they were freakin' awesome.  We all enjoyed these sandwiches more than any sandwich we had ever had before.   We had just had a long day of eating tons of bacon and bacon booze, so I didn't think any of us would be able to finish a big sandwich.  WE DID.  It was soooo good.  \\n\\nThe only bad part about coming to Pittsburgh and visiting Primanti Bros is that we had to go back home the next day!\n",
      "output": "positive"
    },
    {
      "input": "Text: From the first time we visited, I have been impressed with this restaurant. Pho places are not common in our neck of the woods and I am very happy we have found one that serves great food and provides good service.\\n\\nWhile pho itself usually has beef broth in it, the owner has been happy to make ours \\\"veggie\\\"--vegetable broth, noodles, herbs and vegetables. Delicious! Soup does the body (and soul) good and it is definite comfort food for me. The veggie spring rolls are also very good. \\n\\nWe've never had bad service here and until something drastic changes, we will be frequent customers at this little strip mall joint.\n",
      "output": "positive"
    },
    {
      "input": "Text: I had read a little about this place and was pretty curious to check it out. We are pretty much novices to this style of asian cuisine but here is what we go and our impressions:\\n\\nPork Belly Sliders - well when I think of sliders I expect them to be really small. The portion was pretty big the issue was we just did not like the spices used to flavor it. It may be just something that you have to like to appreciate - for instance, I really just am not a fan of cilantro and there was a good bit of it on there as well as other spices we did not care for. \\n\\nWonton dry Noodles - Like others have mentioned - I was expecting a lot more noodle options - perhaps they will be expanding the option but you stick the word noodles in the name of your place and I expect to see more than four options. That said, this was the best thing we ate. The noodles were lovely and I loved the wonton dumplings. I was actually thinking about them the next day and really cannot wait to go back and get more!\\n\\nScallion pancakes - I have had these at a number of places and really love them. These were not my favorite. In fact, I prefer the ones across the street at rose tree cafe. My husband, however, really enjoyed them. \\n\\nWould I go back? totally and plan to!\n",
      "output": "positive"
    },
    {
      "input": "Text: Went here because of the reviews but i did not have a great experience. I had stomach flu or food poisoning...still not sure, because the \\\"doctor\\\" saw me for 2 mins touched my neck and stomach and decided i just needed a prescription. yes a drug for nausea and vomiting, because nothing over the counter could possibly work. So waited 2 hrs, with only 4 ppl ahead of me according to the receptionist, i counted at least 7 who went ahead of me, even ppl who came in after me who she said had appointments. The front staff is not very professional and the Dr i saw is not one i would see again.\n",
      "output": "negative"
    },
    {
      "input": "Text: This review is strictly for the food as we did take out from this location.\\n\\nShrimp Ceviche - 3.5 Stars - Normally full of shrimp and fruit, but this time the shrimp was lacking, so to me it was more of a fruit ceviche. Still full of flavor and seasoned well, just lacking on the main ingredient.\\n\\nShrimp Caesar Salad - 4 Stars - 4 Jumbo Shrimp cooked perfectly. Nice and tender and full of flavor. Perfect amount of cheese crisps and croutons, only lacking was the amount of dressing. \\n\\nSpinach Cheese Dip - 5 Stars - Always awesome and full of flavor. The chips work so well with the dip and the portion size is perfect.\\n\\nAngel Hair Pasta w/ Shrimp - 5 Stars - Pasta cooked perfectly. Sauce is on point and full of flavor. Large amount of shrimp. Portion size is perfect for sharing.\\n\\nTurkey Pot Pie 3.5 Stars - First time having this dish here and was expecting a little more from the dish. The puff pastry was underdone, so it was greasy and not very edible. There were far too many leeks in the dish, so it tasted like turkey and onions which is not bad for me since i love onions, but it was just lacking in other flavors. On a positive note, there was a ton of turkey, so that was a huge positive.\\n\\nSalted Caramel Pudding - 5 Stars - Can never get enough go this dessert. Always good, just wish it was a bit larger of a portion.\n",
      "output": "positive"
    },
    {
      "input": "Text: I am officially in love.  Sinful Sweets DESTROYS any chocolate/candy store in existence.  Not only do they have awesome, friendly, fun staff, but the expansive selection of chocolates, truffles, cake pops AND ice cream is fantastic.  They even have samples of their chocolate out to try!  Sure, the building this little place resides in may be a bit run down, but I think it just gives it personality!  The shop inside is cute and modern.  \\n\\nMilkshake Happy Hour (25% off from 4-7 p.m.)!!  The girl working (I wish I'd gotten her name!) was awesomely patient and helpful as I debated for several minutes between flavors.  Finally, I decided to go wild and got bittersweet symphony (coffee & chocolate), mint chocolate chip, red velvet, chocolate cookie dough & piece of cake (since you get four scoops of ice cream, I split the cake and cookie dough flavors).  At my request, she blended in tons of (free!) extras, like Reese's and Butterfingers pieces.  Finally, I asked her to top my shake with Andes mints, which she did enthusiastically.  It came with a big, fat cute straw DIPPED in chocolate on the tip for an extra burst of chocolately goodness with each sip.  She said it was the craziest shake she had made yet :)  \\n\\nIT WAS HEAVEN.  I'm surprised I didn't spiral into depression at the final sip.  All the extras that didn't get blended in were at the bottom, soaked in milkshakey goodness, so I got to spoon it out for even more deliciousness.\\n\\nGo here.  You will be addicted.\n",
      "output": "very positive"
    },
    {
      "input": "Text: I am giving 2 stars for the Free chips and salsa which were great. Service also was good. But the bad points fish tacos 3 small tacos lets say miniture best part was fresh tortilla fish was tasteless best part pico on it. Chicken and cheese enchiladas best part tortilla and maybe sauce on top not bad. But Chicken tasted like it came out of a can no flavor, no seasoning,no cheese or actual enchilada sauce on it inside the tortilla. My friend would not even eat his and he loves enchilladas, thats why we went there. We had a pitcher of Sangria's 45 dollars for the pitcher no fruit in pitcher one strawberry in each glass bitter tasting wine. One reason I am giving 2 stars instead of 1 is because they did not charge for my friends enchilada dinner. Prices are high but it is Las Vegas if the food had taste and flavor don't mind paying for it.\n",
      "output": "negative"
    },
    {
      "input": "Text: Decided to go back and give it another try. The food was good the first couple times I was there. I walked in about the same time this other fellow did and we stood there waiting for somebody to take our order. This young man came out brought some food for a table so I know he saw us, place is not that big. He went into the back and never came back out. We stood there for awhile and I left. Never and that's a log time will I return.\n",
      "output": "very negative"
    },
    {
      "input": "Text: One of my favorite places to grab a quick bit, a delicious dessert, or something fun from the the store!\n",
      "output": "very positive"
    },
    {
      "input": "Text: We order our food from their carside service.  We found the food to be great, but patience trying to get your food from the carside pickup!!  (over 15 minutes past the time promised and ignored until the manager brought it out!!)\n",
      "output": "neutral"
    },
    {
      "input": "Text: **WARNING BAD CONTRACTOR**\\n\\nNot only is Marco the worst contractor I have ever dealt with, he also kept trying getting more money for everything we had already agreed on. He was unprofessional, incompitent, constantly late or no showing and tried to blame me for everthing he screwed up.\\n\\nThe whole job was completed and looked like hell. The bricks were just laid on the ground instead of cemented in so they were uneven, loose and sinking into yard. The sod had sat in rolls for 6 days so you can imagine how that looked. The yard was a bog because he didn't level and grade it correctly.  And to top it off he damaged my house and brick walls with his bobcat. \\n\\nAfter I saw how poorly the job was done I threatened to file a claim against his bond with the Register of Contractors and he came over pounding on my door. He literally told me that if I wanted the job done right I should have paid him more needless to say I lost it. After a heated exchange I wrote an amended contract for all the things he would need to fix and he signed it.\\n\\nHe had his Mesa crew chief come out and in one day with a full crew and they fixed his terrible job. This guy was good on his word and the backyard is... acceptable. The rocks are still not evenly spread but by this point I just wanted them gone. A job that should have taken 2-3 days had taken over 2 weeks and a good portion of my sanity.\\n\\nWord to the wise. DO NOT HIRE THIS COMPANY.\n",
      "output": "very negative"
    },
    {
      "input": "Text: I had a super impressive experience at this Panera yesterday. I ordered the Mac n Cheese. It is so creamy and delicious. Towards the bottom of my bowl there was a small piece of plastic. Sort of like the kind you would find on a freezer bag. I handed to the manager walking by. She did not say much when I gave it to her so at first I was kind of miffed. Then in a few minutes she returned with a cash refund for me. She apologized for what happened and I was happy with her response. What happened next was what really impressed me. A young man came out from behind the counter with a fresh meal for me. Knowing I had eaten most of my food already he brought some to go containers as well. They went above and beyond to make sure I was taken care of.\n",
      "output": "very positive"
    },
    {
      "input": "Text: The worst part of this airport is their designated recharge zones are cramped, awkward, and there's never any power outlets available. There are scattered power outlets in very strange places throughout the airport so if you see a bunch of unrelated travelers stand around a wall of open space, they have struck gold. Wi Fi is free!\\n\\nThere's a lot of cute little shops to look at including an oxygen bar, a chocolate shop, and random souvenir items.\n",
      "output": "neutral"
    },
    {
      "input": "Text: The decor was very pretty and the food was tasty. We had some kind of duck and spicy avocado roll served in 4 slices looking like sushi as a starter; it was delicious. The pad thai was good, but the shrimps were bland. For dessert, we had the chocolate souffl\\u00e9, which was good. The reason why the place is just OK is that the portions are really small for the price--especially for starter and dessert. Also, the service was a bit slow.\n",
      "output": "neutral"
    },
    {
      "input": "Text: This is the best Thai food I have had from their eggplant dish to their pad thai noodle dishes to the soups and the many other dishes I have tried there. I always keep coming back not only for the food but the great service. \\n\\nThe pricing is pretty standard, $8-9 for a dish but they are large portions so definitely worth it.\\n\\nThe only negative is the lack of choice for dessert. They only have coconut ice cream (which is really good) and coconut custard. \\n\\nThe place is usually not crowded so you're immediately seated with no wait time (I've been there for both lunch and dinner). \\n\\nThe bathrooms are okay, they need a bit of updating but are clean. \\n\\nI gave it a 5 star mainly for the food and service, things like the dessert menu and the bathrooms can be easily \\\"remodeled\\\".\n",
      "output": "very positive"
    },
    {
      "input": "Text: One thing I always judge a restaurant by is how hot their food is served. I went with a friend and we had several courses. All were awesome and served as if each dish was being photographed for a magazine spread. I went to remove the stick from my shis-ka-bob and it was already done for me. The pita was served warm and delicious and the hummus was awesome! It is also Byob and the outdoor seating was very comfortable. The owner came to our table and told us he is thinking about starting a Turkish breakfast. Treat yourself to this very affordable and delicious gem.\n",
      "output": "very positive"
    },
    {
      "input": "Text: One of our favorite restaurants in Scottsdale.  The food is very good but the service is outstanding (especially the lady who often serves as the hostess - high energy, always smiling)\n",
      "output": "positive"
    },
    {
      "input": "Text: Hotel was alright. The rate wasn't too cheap and it wasn't really worth it in my opinion. I hate that the parking structure is so far away and you have to walk through the Miracle Mile shops. I would recommend people just driving to where Valet/Check-In is and have someone from your group take the luggage while you drive and park. That way you don't have to lug your luggage all over the shops. Once you enter the door that is where the hotel check in is.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Ok, time to bring these reviews down to reality.\\n\\nNote: I am not an Hawaiian food expert so if you are, take that into consideration.\\n\\nThis Resturant has Kitchen nightmare written all over it.  The Resturant itself is in TOTAL disrepair.  Lights and air conditioning don't work, the carpet is filthy, the tables are scattered with outdoor lawn chairs, cables hang from the ceiling, decor is beyond decayed.\\n\\nFOOD: based on reviews here, I had the Hawaiian plate.  The pork had over 1 pound of pure fat in it.   Maybe that's the Hawaiian way, but for me it looked totally disgusting.   My wife had the teriyaki bowl.  Parts of it were burnt and afterwards she was complaining her stomach hurt.  Rice was ok.\\n\\nDETAILS\\nResturant:  1/10 (this ain't homey -- it's rundown)\\nAmbiance:  1/10 (scary!)\\nService: 5/10 (a little slow but friendly)\\nCleanliness: 1/10 (board of health should be concerned.)\\nFood: 1/10 (we were trying to determine what was editable. Not good.)\\nRestroom: don't know.  I was too scared to go in.\\nParking: 4/10 (small lot)\\n\\nOverall quality seemed to be totally lacking.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Wow, Very good, well priced.  You can't go wrong, there's delicious middle eastern food and desert.  I love the pastries.  Try a Turkish coffee.\n",
      "output": "very positive"
    },
    {
      "input": "Text: When we first walked in we were surprised to find that it is a pick your pizza up and go home kind of shop. It was our first time so we asked Felipe, the employee up front, a few questions. He was short and not very friendly with his responses. We decided on our favorite, pepperoni and pineapple, on their double crust. Felipe described it similar to Dominos. I should have walked out the door then because I don't like Dominos pizza. The menu says double crust is a little thicker than the thin crust. We found a coupon online for a free pasta so we added a spaghetti to the order. We paid and he said it would be ready in 20-25 minutes.  As I was sitting in the lobby, I could see a small tv on a table in the back kitchen area. An employee walked over and turned the tv, made me question how sanitary it was back there. After tasting our pizza, I would compare it to a frozen pizza from the grocery. I was so disappointed. I really did not like their sauce. It was thick, clumped in various places of the pizza and weird tasting. The crust was dense and flavorless. The cheese was fine but they could have been more generous with the toppings. My husband hasn't tried the spaghetti yet, but I won't be trying it as I'm sure the sauce is the same as the pizza sauce. I won't go back there. If I want mediocre pizza, I can go to Little caesars for 1/3 of the price.\n",
      "output": "negative"
    },
    {
      "input": "Text: So, Jolly Bob's is now closed, and I was in search of something to fill the massive hole it left in my heart (and stomach). Sadly, Jamerica just did not do that.\\n\\nImmediately, I liked the vibe: chill, serve yourself a beverage from the cooler, motherly figure waiting on you. But that was kind of it. The rest was disappointing.\\n\\nI ordered the chicken curry and a Jamaican beef patty to start, and was then told they were out of both. So I switched to a veggie patty and BBQ chicken. My companions ordered Mango Rundown Tofu and Jerk Chicken.\\n\\nThe BBQ chicken was good, but nothing particularly amazing. The sauce was spicy and not too sweet. The tofu was pretty good, but really sweet, and between the tofu, stewed veggies, and rice, it was all the kind of the same texture. The jerk chicken was best: spiced well and tender. The sides, rice and beans and stir fried veggies were nothing spectacular, but they rounded out the plate.\\n\\nOverall, it was just kind of underwhelming. Probably won't be rushing back any time soon.\n",
      "output": "negative"
    },
    {
      "input": "Text: It's sad when you drive through Atlanta, and go to Charlotte, and you need to ship important documents to Atlanta.  Since it's a PO box, you can't ship it UPS (well there is a way around that but I can't spoil that one on here, sorry)- so I had to take it to the post office.  Oh yea, I do live in Memphis, but I am just that damn busy!\\n\\nI needed to find a post office, and it was Black Friday.  Now, this could go either way.  Now call me crazy, but I have been to plenty of post offices on Black Friday where the place was a zoo (people shipping their newfound deals, Christmas cards, etc etc).  Thankfully, that was not the case here.\\n\\nI assume this is the main PO downtown, as it had a nice size.  Thankfully, it was empty.  I went up to the self serve machine, did my business, and off I went.  I was surprised to see the rates went up- I sent an express mail envelope (so it could get there by Sat) and it was $19.95.  Yes, it is much cheaper than Next Day Air Saturday delivery, but I could have swore it was only $13.  Maybe I just live in the past!\\n\\nThe good news is, my package arrived on time, and all was good, so I will take it!  \\n\\nI did not deal with any people there, so I have no idea if they are courteous or rude.  However, on a side note, I said hello to a person walking by and he gave me this look.  Well, \\\"F U too!\\\"\n",
      "output": "neutral"
    },
    {
      "input": "Text: I have ordered 5 times in the last month and exceptional every single one of them. By far the BEST Philly in PHX. Thanks for the awesome service!\\n\\nOscar & Felix of N Phx\n",
      "output": "very positive"
    },
    {
      "input": "Text: Our evening didn't start here, my husband and I were out to take my daughter to dinner for her 18th birthday, she decided on Hamada of Japan (DO NOT GO HERE, the service is HORRIBLE). Needless to say we ended up at Bahama Breeze we were seated in the area where there have some steel drums set up and a gentleman playing on them.\\n\\nWe were greeted by our server Ivan who was awesome...GREAT Lobster and Shrimp Linguine and Cuban Sandwiches...OOOH and the house Pina Colada!!!!\n",
      "output": "positive"
    },
    {
      "input": "Text: Give me 4 slices of thick -sliced bacon, actually cook my eggs over medium like I ask and have butter coverage all over my toast, you get 4 stars! Really Simple... \\n\\n\\nNah seriously, this is a good breakfast, solid contender. You can get Hash-browns or Home Fries. The Home Fries are always my first choice anywhere and here they get topped with this onion-pepper mixture after -cooking which I am not a big fan of though. So, I ask them to leave it off and then request the potatoes be cooked crisply- about half the time does it come out right, but that is OK, when it actually gets done it makes it a 5 star awesome breakfast! \\n\\nTook my brother and his family to breakfast and they really liked it. My brother got a 'Joe Bear Scramble' which he liked and was plated so appealingly, the lady at the table next to us saw his and ordered this for herself. SIL got the HUGE Chicken Fried Steak and really liked it, she is finicky so this is good. 7YO Nephew got the Cinnamon Roll French Toast (4 pcs) which he liked. But, we had to order him a side of bacon because it does not come with any meat. Hard to justify $10 plus breakfast for a 7year old but oh well, I stole a bacon leaving him 3 pieces which he gobbled up! Suggestion, half the order and add bacon as another option, the pieces are large enough to make this a solid plate for women or kids. \\n\\nThe interior is on old Denny's and needs to be refreshed soon and parking can get tricky after 9:30am on a Sunday. \\n\\nSo, if you are in town for NASCAR or Spring Training at Goodyear Ballpark, this location is right off I-10 (Southwest side). Go here or to Mimi's (Northwest side)) for breakfast, but please, stay in Goodyear and keep businesses thriving so I have a job. Thanks :) \\n\\nTo get 5 stars I would say ramp up the home fries a bit, they are missing something but I can't quite put my finger on it, maybe use fresh onion without the bell-peppers (their \\\"mix\\\" seems to be pre-made frozen prepped kind) and cook with the potatoes to caramelize versus heaping them on after in a wet mess? Dunno, but probably. \\n\\nEnjoy!\n",
      "output": "positive"
    },
    {
      "input": "Text: I used to visit at least once a week for about a year.  I actually used to love the sushi but the quality of fish has gone straight down.  I kept trying to give it another chance and it just isn't where I want to spend my money anymore for Sushi.  AYCE and Happy Hour Pricing has ruined the quality of the fish.  It's like they kept buying cheaper and cheaper ingredients.  I had a friend in town that wanted to go so we did and that's when I made up my mind that I wouldn't be coming back for sushi.  Since I gave up on the fish and sushi improving I would still visit occasionally just for the Teri-Beef. (they even changed the Beef Supplier for this)  Not even close to what you used to be 808.\\n\\nThe Teri Beef is a 10/10 if you are looking for a non fish item.\n",
      "output": "negative"
    },
    {
      "input": "Text: We came here for happy hour and it did not disappoint they have a great happy hour and a large patio that's awesome for people watching. \\nI got a specialty cocktail for $4 called the fix which was refreshing and delicious. Vodka with mint and berry puree. \\n\\nWe ordered several plates of oysters, which adds up at $2.50 each. The mineit sauce came with the oysters was fantastic, but the oysters did have quite a few shells in them.  They need to be more consistent with the plating the first plate had yummy veggies on it second one didn't.\\n\\nThe pretzel fondue was very good too. I can't wait to come back and try dinner soon.\n",
      "output": "positive"
    },
    {
      "input": "Text: We have patronized Ah-So many, many times...After reading other reviews I have decided to post one based on our many experiences.  First of all, we love the Tuna Sashimi, has always been very fresh and very good.  We also get the spicy tuna roll, crunch munch roll, edamame and sometimes gyoza.  The food is why we have always gone back..We have never been disappointed with that aspect.  \\n\\nThe service however, has always missed the mark.  From rude or uninterested hostess/greeters to ever changing food servers to inappropriately dressed female bartenders.  We ALWAYS sit at the round tables in the \\\"bar area\\\", we may or may not get waited on before asking for service.  It seems that if you see a server, but you are not in their section, you don't get served...very disappointing that a server can see you have been there for a good 5 minutes and no one has helped you and they don't even stop to see if they can get you anything.  Another aspect that is irritating is the fact that we do frequent the place, at least once a week and never any type of recognition that they even know who we are.\\n\\nAll of that being said, and why I have now rated them at 3 stars...Last night (Saturday) we had an absolutely awesome experience!  They have a new Sushi Chef and it is very apparent based on the rolls and sashimi, as I said, we always liked the food but last night it was exceptional.  We like what they are doing with the decor, looks more like a restaurant than a sports bar, although they still need to do something with the cafeteria style look to the center of the restaurant tables...not inviting at all. \\n\\nNow for our service...our server was Ali, for the first time ever...He recognized us as regular customers, greeted us with a friendly demeanor and even remembered what we had to drink on previous occasions.  He got our order perfect, made sure everything was great, kept up with our drinks, etc without being obtrusive or overbearing.  He even made sure the manager Po, came over and introduced himself and chatted with us about the changes being made...this made for very personal service and an enjoyable evening.\\n\\nI am only giving 3 stars, although last night deserved 5 stars, because I want to make sure they keep up with that level of service and that things are really changing around there for the better.  As of now...Great Job Ali and Ah-So Chef's!\n",
      "output": "neutral"
    },
    {
      "input": "Text: Great little bar to grab a bite before getting your drink on at the Gin Mill.  I love the quaint atmosphere and seriously good bar bites. We had less than stellar service on our last visit, but you know, that's not what brings me into a place like this in the first place.\n",
      "output": "neutral"
    },
    {
      "input": "Text: man, i wish this place wasn't all the way in gilbert. it is so beyond good food, i can't explain it.\\n\\nthey've moved from the mesa location after like 20 years or something, and their customers followed.\\n\\nit's mediterranean style that is best described as a fusion of Greek (lots of kalamata olives, capers, feta, gyro meat), MIddle Eastern (a yogurt sauce similar to tsaziki, pita sandwiches) and italian (pastas, seafood) and it's all served in huge portions.\\n\\nbe warned, the owner/chef will not, under any cirsumstances, take changes or substitutions to any dish. trust me, i worked here, he' snot kidding, and you'll only piss of your server and the owner for pressing for it.\\n\\nthe rest. also includes a coffee bar/fresh dessert bar, and the cakes and tarts and pies are made in house, fresh daily. i recommend the baklava cheescake, to die for. dishes range in price from $6 for a sandwich (pita, and even burgers) to $18 for the pasta dinner dishes. whatever you get it's worth it! they also do wine pairing dinners for like $40 a person.\\n\\nthis place is unique and the food is fantastic.they have a ton of wines and lots of import beers and a full bar. would def make a good date place.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Good fry bread.  I actually preferred it over the corn muffins that were also in the bread basket.  Salmon was ok, nothing to write home about.  Price-y menu for little young me who wouldn't be able to eat enough food to justify the pricetag.  \\n\\nI'd say the best thing about this place is the view!  The resort has other restaurants with better-tasting meals, so try the happy hour here, but grab lunch and dinner elsewhere.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I was really disappointed by the PH Suites.\\nIt's kind of like Ikea furniture -- looks nice from afar, but come close & everything starts to fall apart.. \\n\\n1) There was not  a single mirror in our room aside from the one in the bathroom - no full length mirror at all!!! Ladies & Gentlemen, this is a problem!\\n2) Several of our dishes were dirty with caked up food/lipstick stain\\n3) The mini fridge door would have to be lifted in order to shut\\n4) The leather couch had white stains from I dont want to know what\\n5) The maintenance forgot to stock the coffee\\n\\nWhen checking out, I mentioned a few of these things to the staff & instead of recieving an apology, I was told that the Suites don't come with mirrors...okay?!\\n\\nI have stayed at the Trump for the same rate in the SUMMER time (busier) \\nand the room was 2x as big, 3x more luxurious, and had courteous staff!\n",
      "output": "negative"
    },
    {
      "input": "Text: Don't go there!\\nI had my surgery a few months ago.  It was a horrible experience for me and because of their mistakes, I had to not only take more time to heal, I lost my job.  The guy who was to help me out of bed and get me to walk pulled my gown so hard and tight that he pulled my drainage tube 95% out the day aftery surgery...he was non apologetic, he just didn't care..and the nurse that came after our walk was in shock as to what he had done. She ran to get the head nurse because I bled all over my bed...the fear was that there may be an infection because of what he had done.  It caused me to ruin my furniture when I got home because I wouldnt stop bleeding/draining. My bed and coutch were ruined. While I was at the hospital, When I needed a nurse I would push the button...but rarely did they come when I called, I learned that if I crawled out of bed to the bathroom, there was an emergency button there that I could push and they would come running..   The nurses are overworked and hostile..the environment is non caring...I was treated as if I was an inconvenience. I was not treated as a person who just had MAJOR surgery, I was treated as if I was a 3 day stay at a cheap hotel.  The cleaning staff went through my things when they thought I was asleep, they even sat and watched TV.  The nurse who took me off my drip, forgot to put me in manually for my pain medicine every few hours, by that afternoon I was in sooooo much pain.  The head nurse and the AM nurse argued in my room over this.  My surgery was lumbar fusion, so I was cut on the front and back sides of me...it was painful to say the least.  I got my morning pain medicine at 8am, and got my next dose manually that evening.  it was horrible. Lets talk about food.  When laying in a bed, if there is a tray put on the rolling tray holder you cannot see it.  Some Blonde with a major attitude the 1st morning after my surgery walked into my room and and quipped \\\"Oh, not hungry or are we just on a fat loss regime today?\\\"  I was not at all happy with her comments, 1st of all, I didn't even know food was up there, no one told me food had arrived...because of my oxygen tube I couldn't smell. She had no right to make a rude comment which made me feel Fatter than I already am... later that afternoon more food came, she just dropped it on the rolling tray holder, then pushed it away against the wall while she straightened up...then left!  I pushed the nurses button for over an hour, finally when they arrived the nurse brought over the tray.  COLD mush is NOT an option...COLD coffee..no offer to get fresh food...I ended up not eaying till 2 days after my surgery...The STAFF does NOT care!  I wrote a detailed letter to the CEO, Head Nurse and the hospital administrator after I got home.  The CEO responded back to me a few weeks later apologizing and saying he will make sure there is more training for the nurses and staff. That's it??  Never offering to replace my furniture, or asking me what the hospital could do to make things better for me.  \\nNow a few months later, I am healing, but I have no job to look forward to returning to because my FMLA ended too soon for me.  I spent over 2000.00 for new furniture. Both of these things would not have been an issue had the staff been attentive and not reckless.  I have heard from many people that they also had bad experiences at Valley Hospital.  I wish I would have known this beforehand.  I would have chosen another hospital to care for me.  After all....it's about a healthy life.\\nps...there was an intern there who was very sweet, and even ran to the cafeteria to get me a cold diet coke...she mentioned that she may quit soon because she didn't want to become a hostile nurse like the ones who had been caring for me.  She was very afraid, and I wish her the best in her decision.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Eh.\\n\\nIt was loud because of a live band....but completely empty at 11:30 PM on a Friday night.  I guess everyone was out and about in Vegas...but this place just wasn't that great.\\n\\nWorse, the promoter at the door gave our very large group cards for \\\"Buy 1 Get 1 Free.\\\"  So hey, why not, right?   But then come to find out, each drink costs between $9.50 and $11.00.  So....I get that you're in Vegas and you'll pay, one way or the other, but that seemed just a little outrageous.\\n\\nI slipped away after only fifteen minutes of watching a couple of old people dance to a cover of Footloose that the live band was playing and that was enough for me.  Thanks.\n",
      "output": "negative"
    },
    {
      "input": "Text: 3.5 Stars. \\n\\nGreat food! But the staff is still a little new and seem to be getting the hang of things under their new owner. The cuisine is Northern and Southern Indian, definitely not Middle Eastern. The servers were very nice, but were not the best at judging when you were done eating and they tried to take our plates away mid-meal.  I wasn't sure why that kept happening.  Nonetheless, she made some great recommendations for dinner. The chicken 65 appetizer is delicious: crispy spicy chicken. Mmm.\n",
      "output": "neutral"
    },
    {
      "input": "Text: By far, the friendliest Chipotle I've been to. Awesome staff, above and beyond service. Thank you guys for being so awesome here!\n",
      "output": "very positive"
    },
    {
      "input": "Text: HHAGG.. you win this one.. but only because of chicken and waffles... short story long:\\n\\nWalked in and was greeted, took 20 minutes to seat us.. (for 2) and it was packed.. \\n\\nOrdered 2 bloody Marys (BLT style) and biscuits and gravy, extra Bacon,  and my chicken and waffles. The waiter who took the order asked if we wanted crispy potatoes, we said yes. Asked how we wanted the eggs, we said over easy.. comes back, and says he put in over medium.. So he fixed it to over easy.. then put came the drinks, the bloody Marys were amazing! Best bloody Mary I've had! The food came out and the potatoes were not crispy... they were mashed... we just decided to go with it.. but my chicken. and waffles, AMAZING!!! :) so amazing and so portion friendly that I had enough for dinner and breakfast the next day! :)\n",
      "output": "positive"
    },
    {
      "input": "Text: for the money, you can't get much cheaper! the drinks alone are worth this college style eating and drinking spot. \\n\\ni'm late for the train on the beer-rita thing, but i had a champagne-rita, and for 8 bucks, i got this enormous mug of delicious alcohol goodness, with a small champagne bottle stuck right in there!\\n\\ni had the grilled veggie burrito and it was ok. wrapped in a flour tortilla, it was like something i make at home about once a week. my wife had a grilled fish and a grilled veggie taco. the grilled fish was actually minced and not very flavorful. \\n\\nthey have some very decent happy hour specials, every day. today, our stop suited us for some drinks and cheap food but i wouldn't make it a \\\"go-to\\\" spot.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Just stopped in there this afternoon for the fall pumpkin pretzel.  The space is pretty bare, and they could do a little more with the decor to entice customers.  The service was OK, not rude but also not friendly or welcoming.  The choices are limited to 5 flavors plus the special of the day which happened to be pumpkin.  I thought the pumpkin pretzel could have had more pumpkin flavor to it.  It tasted like a cinnamon sugar pretzel.  It was tasty though, so I won't knock them too much for that.  I'll probably be back, if they offer some more interesting flavors.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Nice venue, comfortable seats.  It was funny, not side splitting. There were more \\\"games\\\" that the group did, and not a lot based in audience suggestion. I would have appreciated the \\\"improv\\\" more if there was more of it. Much of what was done could have easily been performed previously and passed off as \\\"improv\\\". \\nIt was nice to experience something different, and it is good to see more options for entertainment in Charlotte.\n",
      "output": "neutral"
    },
    {
      "input": "Text: The staff was really unimpressive.  The food, okay.  Overpriced for what you get.  They are really trying to run an upscale restaurant but they have a  long way to go to achieve this.  Wine list is very limited, the food portions are tiny and the staff is a tad bit stuffy.  You can find far better in Charlotte than what they offer here.\n",
      "output": "negative"
    },
    {
      "input": "Text: Average show worth the price of free if you can get them. Juggler comedian was the highlight.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Just watch where you pick up your produce.\n",
      "output": "very positive"
    },
    {
      "input": "Text: I have come here 4 times now because I keep wanting it to be good because it is so close to my apartment. \\n\\nFood: Decent. I enjoy the burgers throughly. One of the very few places I have been to in Phoenix that actually cook a burger how I order it (other places seem to think medium rare means medium well). The fries are alright. Nothing to write home about. Beer selection leaves something to be desired, but they do have a few good taps. It seems that cocktails seem to be their deal, based on their liquor selection, although I have not had any cocktails here. My biggest problem with the food will be addressed in the service portion. \\n\\nAtmosphere: The atmosphere is again decent. Not bad, nothing to be excited about either. A bar, and half a dozen or so booths. TV's above the bar with sports. Pictures of \\\"famous\\\" patrons on the wall opposite. The lighting is interesting and is probably the nicest touch. \\n\\nService: This is where they really fail. As I have said in the beginning, I have been here four times and 3 of 4 times I have pondered whether or not I should actually leave a substantial tip. The one time I was pleased, she was wonderful. (Thank you Erin!) I consider myself  good tipper generally, and generally have a long fuse with food service workers. However, when I come here it often seems the servers are more concerned with socializing than interacting with customers. My final note on service is related to the food. Like I said previously it is well prepared and presented well. However, it's expensive. The last time I got 3 sliders and a beer and after tip it was $20. And on top of that I asked for a side of steak sauce which they charged me for. This may be really stupid, I get it it's 50\\u00a2. But it really rubs me the wrong way that I come in pay $19.50 for food, but still have to pay for 1 Oz. of steak sauce. \\n\\nAnyways, worth a try if you can deal with the service/price.\n",
      "output": "negative"
    },
    {
      "input": "Text: Attentive service, clean location, comfy/relaxing ambiance, nice decor & an open view to the casino. My gfs & I had a great lunch experience here.  The server had our even splitted our entrees for us :) \\n\\n~*~Pink Lady Apple & D'Anjou Pear Salad, Blue Cheese, Golden\\n      Raisins, Fennel, Sherry Vinaigrette\\n       - - This salad was absolutely DEEELICIOUS!! I have to say in my \\n            years of salad eating this is seriously the BEST salad!\\n\\n~*~ Butter Lettuce \\\"Caesar Salad\\\", Humboldt Fog Cheese, Garlic\\n       Croutons, White Anchovies \\n       - - My gf loved her salad. It definitely was good but I say mine was\\n            much yummier\\n\\n~*~ Marinated Leg of Lamb, Tomato, Shaved Fennel, Cilantro-Mint Raita,\\n        House Made Pita, Couscous\\n         - - The lamb was cooked just right & was a pretty darn good pita! \\n\\n~*~ Sangria\\n        - - was ok & too much ice/fruits\\n\\nO.M.G.!  This place serves Banoffee pie!! arghhh~!  Such a shame I didn't know & didn't try it. Found out when I returned to cali & checked out the menu again. Grrr... =P   The 1st I had this DEEELICIOUS dessert was in UK & never did I find it here in being served in Cali. Besides Eton Mess (another yummy English dessert) it is my all time favorite sweets to eat! \\n\\nI'll have to come back here to have me some of that banofee pie!!  Oooh & must try their Raspberry Chocolate Chip Souffle - sounds sooo yummie~ :D\n",
      "output": "positive"
    },
    {
      "input": "Text: All of our food had a hint of Italian seasoning, which was strange and unappealing.  The veggie enchilada is chock full of zucchini (the menu just said veggie, and I had anticipated the usual peppers and onions...if you love zucchini, get the veggie enchilada and a side of Mexican veggies - also just zucchini - unfortunately I really don't like zucchini!).  All around the place is nice, service was friendly, but the food just wasn't good.\n",
      "output": "negative"
    },
    {
      "input": "Text: Everyone is so friendly, in particular, Myra in the Impulse department.  She's always friendly and has a good eye for fashion.  She has no problem telling me what looks good on me and what doesn't.  She's never pressured me into buying anything and for that I keep going back - been over 2 years.  \\n\\nI love this location.  It's always so clean and the layout is easy on the eyes.  I don't get overwhelmed when I walk in.    I agree with others when the selections are as big as other locations but their level of customer service by far stand out.  \\n\\nHaving a Starbuck's at this location and a handful of coupons is always a good day.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Second stop on our \\\"Microbrew Mini Crawl\\\".  This place is essentially a huge restaurant in the Main Street Casino.  Easy parking across the street & you get your 3 bucks back.\\n\\nWe shared a burger, it was average.  We also had a couple Irish Stouts.  The Triple 7's Irish stout was thinner and less sweet than Guinness stout.  For Las Vegas it seemed like a fairly good deal.  A 1/2 pound cheeseburger and fries and 2 draft stout beers for just under 16 bucks.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Growing up just outside of LA, I know good mexican food. This joint is solid, from the salsa, dollar tacos, to the killer burritos. You just gotta ask for cheese and avocado in yours!\n",
      "output": "positive"
    },
    {
      "input": "Text: We randomly walked into the restaurant, after a long day.  We couldn't find something that used to be on the menu, but the waiter still placed our order.  Ended up ordering our own version of \\\"Surf and Turf\\\" - an 8 oz filet mignon and a lobster tail, with mashed potatoes and a salad.  Was incredible disappointed with the salad.  It looked like someone just opened a bag of iceburg lettuce and dropped it in a bowl.  The lobster tail was a bit over cooked and super chewy.  But the filet mignon and mashed potatoes were amazing, but I'm also and meat and potato person. :-)  I still like the intimacy and classiness of the restaurant.  It might have been because we came in so close to closing time.  Been there before with better food, so will definitely give them another chance.\n",
      "output": "positive"
    },
    {
      "input": "Text: Cadre sympathique, bon service et surtout de bonnes bi\\u00e8res\n",
      "output": "positive"
    },
    {
      "input": "Text: I will try this place one more time before giving up on it.\\n\\nI would never in a million years eat inside the restaurant.  It is so loud with all the tv's playing many different sports and all the patrons.  \\n\\nI got 2 dozen traditional hot wings to go.  When I ordered them I was informed that they are VERY HOT and I may want to go with medium.  Since they were for my husband and some friends who enjoy very hot food I got them.\\n\\nWhen I picked them up the staff was very apathetic, bordering on rude.  The wings were very very very hot.  Los Dos Molinos doesn't hold a chance against the spice level of these wings.  All three adults and 2 kids eating them at tears, red faces, starting eating bread afterward and put ice packs on their lips!\\n\\nNext time I will order the medium heat wings to go.\n",
      "output": "negative"
    },
    {
      "input": "Text: First off, I would like to express how ecstatic I am that I finally have a great boba place to go to so close by instead of having to travel to Chinatown. I live on flamingo and have an extremely busy schedule, so this location is perfect for me. Above all else, the service is fast and friendly' I always get the lychee boba or lavender milk tea. I honestly think it is comparable if not better than tea station. A must try for boba lovers. ohh... did I mention they have vegan ice cream??? Bomb.com. :D\n",
      "output": "very positive"
    },
    {
      "input": "Text: My wife and I were roaming the industrial and business park area of Phoenix looking for a decent bite to eat, preferably Mexican food. We finally stumbled upon a set of about five Mexican eateries. We decided on Salsitas, which seems to be a chain in the Valley of The Sun.\\n\\nI wished that the woman had done a better job of speaking and understanding English. The food order was correct, and plentiful, not to mention cheap, but we had specifically asked for forks and were not given any. I had to go to our hotel's front deck and beg the clerk for a couple of plastic forks. \\n\\nThe burrito was huge and very tasty. I had a couple of Grilled Chicken mini-tacos, and while they were pretty good, they were nothing special and I even found a few pieces of gristle. My wife had a chicken burrito and said it was huge and very good. She could not finish it. They also gave us some hot carrots so that scored well with her.\\n\\nTen bucks for all of that, including four salsas and sour cream. Not bad, but I'd like to try more.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Disgusting food! Tastes like frozen food that was reheated.. Only thing good were the chips. Will not return!\n",
      "output": "very negative"
    },
    {
      "input": "Text: Good food. It takes a little bit longer for them to make the sandwiches because they freshly slice the meat & cheese, but no complaint there, it's fresh and tastes way better than subway. They are limited on the veggies they offer, would like to have cucumber and bell peppers available.  I really like their mayo/mustard mix.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Unable to find anything that I didn't like about this place. The atmosphere, service and food on offer was impeccable. For the offerings I have to highlight their own Safari Lounge Beer. This is made especially for them by the Bellhaven Brewery. \\n\\nWe sat in the back (the original Safari Lounge as some remember) and it was a nice affair with a sunny afternoon beaming through the windows. The 'fire place' and orange walls made a surreal effect of a warm summer feeling in the winter.. weird but effective. \\n\\nEdinburgh needs an injection of a little jungle heat. The hot dog version I choose was Jungle Brother - now I (my nick name being Jungleboy) could not resist. It was roaring with spices and heat. Thanks Chef! \\n\\nOh a little nugget: The owner/chef used to be the Head Chef in Joseph Pearce. He is a good 'un! \\nNugget 2: he'll be opening the Lioness of Leith very soon - Stay tuned.\n",
      "output": "very positive"
    },
    {
      "input": "Text: have been here a few times now and have to say everyone is nice and helpful and friendly but the food is never up to par. i really expect better quality and freshness for the price you pay the theater is very comfortable and the seats are great. but wont eat here again. even the popcorn could use improvement\n",
      "output": "neutral"
    },
    {
      "input": "Text: This hotel was just okay. I was attending a wedding and decided to book a room since there was an open bar. I'm reviewing my stay at the hotel and not the banquet part of this location which was way superior.  \\n\\nThe lobby is clean and well kept but looks outdated. The rooms were nice looking and the bed was comfy.  Unfortunately the walls are paper thin and our bathroom door was broken. Once closed you had to pull on the handle with tremendous efforts to get it to open again...the boyfriend had a mild heart attack thinking he was stuck there. I laughed at the rubber mat they left rolled up in the corner of the tub. So 80's and unwelcoming; these things attract bacteria and mildew like there's no tomorrow. I fully understood why they had when I took a shower; the tub was extremely slippery! Keeping with the restroom theme, the shampoo and conditioner were simply one of the worst I've used. The product inside itself isn't bad. They're supplied by bath and body works and to be fair my hair felt and looked nice afterwards. The problem is in the bottle themselves. It's ridiculously hard to get the product out of there. You get one good gulp and then nothing, so much waste. \\n\\nMoving on to the service part of my stay. We were welcomed by a male employee who was courteous but had very visible tattoos on his hands. Call me old fashioned but it threw me off a little bit, like a mismatch between the look of the employee and the setting. They took a deposit on my credit card without warning me. Although it was corrected at check out I would have appreciated them telling me rather than my credit company sending me an email alert for the latest transactions and finding it out from there. \\n\\nI can understand why people chose to come here as it is not too far from the airport but for the price I think the Hilton Garden Inn is much nicer and has better service. The only 2 parts that I could give 5 stars are the pool and the banquet hall. The pool is perfect if you're travelling with kids, it has this huge water slide that will keep them entertain. As a montrealer I think you can book the pool for events or kids birthday party. The banquet hall was stellar! The food was delicious and the rooms were beautiful as well maintained. I'm guessing this location is a tad more into wedding business than the hotel business.\n",
      "output": "negative"
    },
    {
      "input": "Text: Service was excellent, food was excellent, atmosphere was comfortable.  I enjoyed eating at Serrano's.  The bean dip an salsa with their chips was excellent!  I had a 2 item combo with a tamale and enchilada.  Very tasty.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Hash House is reliable. You can be sure that this place will conquer your hungover ass with the largest plates of food you can imagine. Texas doesn't have anything on the size of the dishes here. \\n\\nThe food is immaculate, speaking in terms of Andy's sage fried chicken benedict, It will blow your mind. Get that and maybe the pecan french toast and you and your partner are set.\\n\\nCome here hungry, go for a long walk, take a nap, then start drinking again. Perfect.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Wait times seem rather longer than usual. Made a basic order and took rather long for them to still get it wrong. Employees definitely don't want to be there and show it. Some even tell you when you ask them how they are doing. Seemed like a rather new location and wanted to try it out. Been twice since it opened and both times were slow and messed something up in my order. I'll just look for another place to stop on my way to the office.\n",
      "output": "very negative"
    },
    {
      "input": "Text: the ambiance/circuses are ok....but the food is actually fast food hiding in fancy clothing...expensive but mehhh. the popovers are no way near as good as those at BLT /camelback Inn.  The place is ok but kind of caters to the Arcadia types and takes advantage of them. Expense does not match the value.\n",
      "output": "very negative"
    },
    {
      "input": "Text: yum! my friends and i came here for dinner on friday and lunch on sunday :) it's perfect for a girls who want a variety of yummy tapas in small but not tiny portions. we had the stuffed dates, artichoke toast, tuna tartare, veggie empanadas, mac n cheese, and more... try it, you'll like it! oh, my friends had red sangria and like it a lot, too.\n",
      "output": "positive"
    },
    {
      "input": "Text: This place is very stupid.  I have been trying to get a service advisor to call me for 2 weeks.  I live in east mesa so I wanted to schedule a appointment but I wanted to get a idea of how much some things would cost.  So I call and the receptionist trys to put me through no one answers so the receptionist comes back on and ask to take my name and number and someone will call me back okay that will be fine.  \\n\\nWell I didn't get a call back so I called them back.  Same thing happens so I call back a third time same thing happens but this time I asked do you think It will help.  I have given you my number and you folks still have not called me. Well 2 weeks later still no phone call.  These guys don't need the business  since then I have taken my vehicle to midas and had the timming chain replaced.  plus the pullies I guess they didn't need 1800 dollars. \\n\\nStay away bad service stay away////\n",
      "output": "very negative"
    },
    {
      "input": "Text: Might be a tough pizza critic since we're from Chicago.  Dough was very thin and therefore 'wet' when ingredients were added.  It was okay but I wouldn't be anxious to have it again.  \\n\\nSalad with shredded chicken, feta, tomatoes, and pine nuts was fantastic.  Served super cold with a light vinegar and oil based dressing.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I just can't. This place is disgusting.\\n\\nI don't know why I do this to myself. But I figured just because I had ONE not so good experience doesn't mean I should ax them out of my food choices.\\n\\nNo. No. and No! This place must drench their food in grease. This time around, I ordered some garlic chicken dish that comes with \\\"red fried rice.\\\" The garlic chicken tasted....\\\"off.\\\" I can't really make out what the taste was but I definitely did NOT taste garlic. What's odd is that I tasted BAMBOO SHOOTS instead!!! Ummm...what!?!?!?! Why would someone put bamboo shoots in a garlic chicken dish!?!?! Two strong tasting flavors should NOT be mixed like that. And for those of you who know how bamboo shoots smell/taste like would know what I mean. With these nasty little creatures (or tasty, depends on how your taste buds are), you either love em or hate em.\\n\\nChopstix, you utterly failed in my book. I don't care if you are less than 5 minutes away from where I live. Even if this was given to me for free, I would NOT eat their food. Stay away from here. I'm sure there are plenty, PLENTY of other \\\"fake\\\" chinese fast food restaurants here in town.\n",
      "output": "very negative"
    },
    {
      "input": "Text: This used to be a great place for burgers.  Went there last week and was completely disappointed.\\nFood, Service, and even the soda machine was significantly degraded from my last visit. There were only 2 of us, but they managed to get 50% of the order completely wrong, even though the receipt had it right.\\nThey forgot my wife's topping request and both burgers were undercooked.  They don't provide relish any more (I thought that was a burger staple)!  There was no malt vinegar for the fries.  Our order was for unseasoned fries and they got that wrong.  There were 2 soda dispensers and neither one worked properly.  They sputtered stuff out and the syrup was missing.  Most of the toppings on the salad bar were missing or really messed up.  They used to provide whole pickles but not any more.  The tomatoes did not look like they were edible, and even the ketchup dispenser was empty. Very disappointing meal!\n",
      "output": "negative"
    },
    {
      "input": "Text: terrible selection of shoes and jeans, and the changing rooms smell like a red line el stop. if you absolutely must visit a department store, drive a few miles and hit up macy's instead.\n",
      "output": "very negative"
    },
    {
      "input": "Text: I sat at the bar and had the tasting menu with the wine pairing.  As is typical with a tasting menu, some items weren't as good as others, but overall this was a fantastic meal.  I actually would have preferred slightly smaller portions for some of the courses because I was so incredibly full afterwards.  I'd say this is more accurately a 4.5.  Great for a special occasion.\n",
      "output": "positive"
    },
    {
      "input": "Text: I'm not a big a big fan of burgers but this was the best burger I've ever had! Great sweet potato tots and mini cupcakes too!\n",
      "output": "very positive"
    },
    {
      "input": "Text: It's consistently pretty good.  It's chain food, and I am a little against big corporate restaurants as they are all pretty vanilla.  That said there is nothing run of the mill about their chambord margarita.\n",
      "output": "neutral"
    },
    {
      "input": "Text: The have some of the best ribs and rib tips in Charlotte. Tea and lemonade made fresh.\n",
      "output": "very positive"
    },
    {
      "input": "Text: My boyfriend & I have been in Vegas for 4 days so far & have eaten at Steiner's two times. Once for lunch & once for breakfast. We came for lunch after our flight from NJ. The food was great- burgers, onion rings & buffalo chicken fingers all highly recommended. Breakfast was just what we were looking for-- a diner style menu with a twist. And mimosas heavy on the champagne for a cheap $5 each. Service could be slow and hard to come by a server but it's worth having patience. We'll probably be back again by weeks end!\n",
      "output": "positive"
    },
    {
      "input": "Text: Following a bad experience with another local Mazda dealership, I took my Mazda CX-5 here for service. There was no hassle getting my free oil change service which was included when I purchased the car. I've had bad experiences at a different local Mazda dealership, but the staff here were courteous and professional, and I have absolutely no complaints.\\n\\nThey've earned my future business, and I will certainly be back again.\n",
      "output": "very positive"
    },
    {
      "input": "Text: We got the Classic Hot Fudge Sundae with vanilla and mint chocolate chip. The ice cream was way too rich, the price was way too high, and the service was terrible.\\nThe manager even told us we weren't allowed to sit inside because there's a long line of people waiting outside to get seated but no one was outside and the restaurant was deserted. And they turned off the fans outside.\n",
      "output": "negative"
    },
    {
      "input": "Text: This place is legit. Had a great experience while visiting from pa and I must agree about cheesesteaks, and i have tried all the Philly spots. Good prices and great food/beer.\n",
      "output": "very positive"
    },
    {
      "input": "Text: I came back here because the waffles were amazing! This was my second time here I'm super disappointed with this visit the waitress split a drink all over my grandpa's back. My brother and his girlfriend ordered the Tuscan chicken sandwich, ate half of it and realized the chicken wasn't even all the way cooked in the center. I ordered eggs Benedict, my plate came out ten to fifteen minutes after everyone else's.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Many douche bags and old cougars. At least the night I was there.\\nDrinks were alright and strong. Food was decent. My tab wasn't too bad.\\n\\nI was wearing my Marine Corps hoodie there on the Marine Corps birthday/veterans day weekend, told I couldn't have the hood on, because it's against policy. Despite it being cold and raining and the propane heater we were next to kept going out.\\nEvery waitress was wearing their hoods. Not exactly fair is it?\\n\\nMy wife was cold, she wore my sweater with the hood on. That's ok because she's cute.\\n\\nA bathroom attendant, only in the men's bathroom. No thanks.\\n\\nBought a water to take with me when the night was over. Wasn't allowed to leave with my water. Had to throw it away. Brand new bottle of water with just a sip out of it.\n",
      "output": "negative"
    },
    {
      "input": "Text: I went here for a work outing on a Friday afternoon. Maybe arcades aren't as exciting when you're no longer a kid? Maybe I'm too cheap to pay DOLLARS for a single game play? Who knows but I'm glad I wasn't picking up the tab. \\n\\nServer was nice in the eating area but when I requested a vegan option (btw, they'd been notified the day before by one of our team members there were special diets people coming) the guy was completely confused but thought the veggie burger was acceptable. Fine with me. We also have a celiac and lactose intolerant person with us - they did have allergen menus. She was able to order a chicken dish and brccoli no butter. Too bad they brought it out sopping in butter. It wasn't until the other dishes were brought out that I was notified the veggie burger had eggs in it. Fine, what else can you do? NOTHING. Um, not even a salad? Uh, I don't think so. Whatever, I left I got a salad from the food court and brought it back to eat with others. \\n\\nNo, I don't expect great dining at a place like this but I do expect them to come up with something when hosting a company function and are notified in advance. \\n\\nGames - I'm not a gamer so this may not be fair but nothing really made me want to spend my own money. \\n\\nBar - decent beer selection considering but overpriced .I'm guessing if I was there with Junior I'd pay over $5 for a domestic draft too. \\n\\nI'm not going back. Missing Jillians.\n",
      "output": "very negative"
    },
    {
      "input": "Text: (Our group's reservation was made a comfortable two days before our visit) \\nThe evening was already soured when our hostess rudely broke her centimeter-thick temper. Our group of five asked to be seated in the main restaurant, and not the small, triangle room completely separated and across the hotel hallway. The hostess then told us that they only have two tables in the entire restaurant that can accommodate 5 people. We were then seated in \\\"the wine cellar\\\" beneath the hotel escalators. First encounter with a restaurant should not be a poor mannered hostess. Ambience was off putting as music choice was loud and inappropriate for an Italian steakhouse that only offers very few bottles of red wine under $200. \\n\\nHowever-\\n\\nOur waiter and sommelier were very kind and very knowledgable of the menu and wine list. Major props to them- when asked about wine pairings for a crab and white truffle sformato, they were able to offer great, educated choices (we ended up pairing the dish with a heavy Chardonnay which, though wildly overpriced, worked well). Other notes on the food:\\n\\n(Everything was overpriced- so I won't mention it in every description)\\n\\nPorterhouse Steak (MR): not sure what happened here, the cut more resembled venison as it tasted unusually gamy. \\n\\nFilet Mignon (MR): my order- very tasty, great portion, well cooked, and cut like butter. \\n\\n\\nBeet Carpaccio: lots of flavors, fun presentation, very light, very small portion. \\n\\nPastas: we ordered two pastas which were both relatively underwhelming, though very fresh- mostly poor meal pairing on our part I suppose?\\n\\nDesserts: light and tasty, no flavor complaints.\\n\\nIn general- everything was very harsh on the palate, which made building our meal in three-course form, as the restaurant suggested, difficult. There were some pleasant notes in the evening, but overall we were underwhelmed and unimpressed.\n",
      "output": "negative"
    },
    {
      "input": "Text: I arrived before my party, hungry. It was a Friday night, I was sat in a high top, near the bar. I ordered an app right away..a crispy rock shrimp($14). The remoulade was to die for, with diced kalamata. I ordered the ribeye with gratin potatoes for my entree ($27). My other 2 guests arrived, and ordered a burger, and 2 add ons of pork belly. Here's where it gets murky..one pork belly dish arrived, so we thought it was the two sides combined, then a few mins later, another small side appears, we send it back, because we thought we already had received ours, it turns out, when we get the check he rang us in for 2 pork belly appetizers (received only one app plate) I was trying to eat my ribeye, and explain to the server what had happened, (he seemed super busy, and impatient the whole experience, rushing my friends through their orders.) He took the app that we didn't order, or receive off, thankfully..but still charged us full price for the one we didn't order. The steak was great paired with the remoulade that I'm in love with, the gratin was cold in the middle. Sad. The service was rushed, and towards the end, the hostess approached us, and asked if we, meaning my friend and I would help her move our table, so the band could set up. She looked shocked when I simply replied \\\"no\\\". The place doubles as an art gallery, which is neat, but they were featuring about 4 different artists, with 4 different color schemes, and even varying styles. Pretty painful to the eye. All in all, it's an okay place set in a stip mall, decorated with the Sunday comics.\n",
      "output": "negative"
    },
    {
      "input": "Text: Oh wow! This place is a surprisingly unexpected treat!! One of my besties and I went here last night to meet up with some of his coworkers. We didn't really know what to expect, so we dug our heels in for a night of randomness...and they did not disappoint! The outside just looks like a regular liquor store, if you drove past it you wouldn't even notice it. But once you walk through the doors, the alcohol heavens open up and little drunken angels start singing 'If you want it, we got it! la la la la la!!!' I was amazed at the selection and had barely been there 30 seconds when I noticed the sign directing us downstairs to the cellar and pub area...and even more choices!!! Every microbrew, macrobrew, and everything in between that you have ever (or never) heard of is down there. We opted for the $5 wine tasting to start...and didn't regret a second of it! There were (I think) 6 types ranging from riesling to shiraz. Each one better than the last. Then we purchased several other bottles of delicious wines, including a very strange cabernet sauvignon named 'Giani'. It is a chillable red wine that is EXTREEEEEEEEEEEMELY sweet. Not in the way that people say 'Oh this red wine isn't as dry as this other one' NO! It was actually sweeter than grandma's coffee. So if you are someone who thinks you don't like red wine because it's not sweet, try this stuff, it will make you a believer.\n",
      "output": "very positive"
    },
    {
      "input": "Text: I love this place and their selections! They always have red velvet unlike the places that switch out their flavors (ahem, ahem MoJo, yogurtology, etc)!!!!! their newest featured flavors are the bananalicious and hawaiin something and their BOTH delish!\\n\\nThe ONLY reason they didnt get 5 stars from me is because......THEY DONT FREAKING HAVE JUICE POPPERS!!!! how do you not have juice poppers!?  EVERYONE LOVES JUICE POPPERS!!!\n",
      "output": "positive"
    },
    {
      "input": "Text: Keep hearing great stuff about this place.  So, today I am going.   I will see if I have to change by review after I eat there,\\n\\nMade it there and it was worth it.  Great fish and chips and peppersauce burger for the son.  We will be back.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Their location is great parking is awesome cause you can park in their lot or , Excalibur, Luxor or Mandalay Bay casinos, since the train takes you there in less than 10 minutes, the restrooms are always impeccable,  I guess the only downside of this place is their food court, is not enough to help the thousands of visitors at peak hours\n",
      "output": "very positive"
    },
    {
      "input": "Text: Since moving to AZ last summer, I have been on a never ending quest to find a true breakfast joint/diner. After reading reviews of Harlow's, I was excited to check it out! Unfortunately, it didn't live up to the hype. The eggs were cooked well, but the chorizo tasted off. The hash browns were unseasoned and seemed as though they hailed from a bag of frozen mashed potatoes. The orange juice, which had been promised to be excellent, was nothing more than a hybrid between Tang and Sunny D. Needless to say, I was less than impressed.\\n\\nAside from the food (which is the main component at any eatery), the service was quick and friendly and the ambiance, inviting. If you're heading to Harlow's for coffee, toast and somewhere to read the paper or do homework, it's perfect.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Service from our waiter was excellent...\\nFood was pretty good\\nThe Hostess that worked on March 19, 2012 was the rudest I have run into in a very long time.\\nMy co-worker and I had our lunch, she had ordered a Bloody Mary (which she had drank half of it) and we were enjoying ourselves chatting after our lunch. We had been there about an hour and the Hostess came to our table and ask us to leave!!! Yes she ask us to leave because she had people waiting! She didn't come and ask us or try to explain to us that we would really be helping her if we would leave, she just ask us to leave flat and dry, we were appalled.\\nWow, in 60+ years that has never happen to either one of us. That Hostess needs to go to polishing school and learn some manners before Marley's looses all their costumers!\\nThank you for listening,\\nP. Munn\n",
      "output": "neutral"
    },
    {
      "input": "Text: Gross is the first word that comes to mind.  The ladies room was covered in piss and toilet tissue. If that's not indication enough of how classy that place is maybe the soft porn or rude crowd that will push u to get a mini beer for a nickle would be. Really weird vibe there too. I'll pass and go next door and pay the 4 extra dollars for a full sized beer that I don't have to wait in line for.\n",
      "output": "negative"
    },
    {
      "input": "Text: The hash was delicious, my bacon and cheese omelets was yummy which I personalized by adding the country gravy on top. Server was a nice older lady but her priorities were definitely on the customers that appeared to be regulars. She brought out a tray full of a variety of homemade jams. We tried the strawberry, cherry and apple butter. YUM! They had 2 flavors of coffee regular and bold, and also offered flavored creamer!! They had vanilla, hazelnut and half and half creamers in the bowl she brought. On our way out I saw the display of the different jams for sale and without question i bought the apple butter. Came in a small mason jar maybe 8 ounces for $8, pretty expensive and I never spend that much on jams so you know it was good :) Apparently the owner Mary was on the tv show chopped the night before which I was unaware about. very cool though, will definitely be back and become a regular with the extra treatment haha\n",
      "output": "very positive"
    },
    {
      "input": "Text: Summary: every dish, and I mean every dish tasted like it was under a heat lamp for 6 hours. I expected much more. They had a great selection of sushi, classic Chinese dishes, stir fry counter, and extensive seafood bar. It is a shame that all were so bland. I will not be back.\n",
      "output": "very negative"
    },
    {
      "input": "Text: I should have headed the warnings about Golds billing practices.  Golds policy is to charge a \\\"rate lock fee\\\" after  you have been a member for 120 days.  I canceled my membership per their 31 day notice policy, at less than 120 of total membership.  They still billed my account the $39 rate lock fee.  I disputed the charge and they told me I have to cancel within 60 days in order for my membership to expire before 120 days.  That is not what the contract that I signed states.  It clearly states must provide 31 day notice within 120 days to avoid rate lock fee.  This is why Golds is losing business and has gone from \\\"the\\\" gym to empty parking lots.  I highly recommend NOT JOINING.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Yummy Gyros! Skip McDonalds and Subway and go Mediterranean!   Very friendly staff greets you when you come and answers any questions you may have.  The brochure, it's a nice print out however, it has the wrong prices for wraps.  A little pricey for what you receive, however, I like the gyros and some how if I have to choose Subway or Zaytoon, I like having a falafel gyro instead of a BLT.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I liked this place a lot. Cool atmosphere and the food was excellent.  Not your typical diner.  I suggest you make reservation because it was very busy when we went.  Good place for kids ( we had six kids/teens with us), something which is not always obvious downtown.  I think the food was a hit with everyone, great beer, and the desert menu did most of in big time.  Excellent service!  It was a great pick to introduce our friends from Cleveland to the Montreal vibes (kid friendly vibes of course...)\n",
      "output": "positive"
    },
    {
      "input": "Text: AYCE sushi: The sushi is very good. Expect to wait for a long time for the food. The sushi menu isn't too diverse or different. Most sushi rolls are the same with 1 or 2 differences from another sushi roll that's on the menu. The ordering time is 45 mins for lunch. Order A LOT when they initially take your order. Also, keep track of what you order, chances are.. You will not get it.\\n\\nService: Not the best in the world. The staff are so so. I actually witnessed the staff argue with a customer about the wait time. \\\"Sorry, you have never waited for food? We are busy\\\".\n",
      "output": "negative"
    },
    {
      "input": "Text: Fell in love with this German concept in Mannheim. Whereas here you do not have to fight for your place in line to get your ready cooked pasta, salad, or pizza, the reward is good, but not always very good. The cook staff is kind and attentive but struggles to prepare consistent dishes  (or know/remember the ingredients). Deserts are great although recently shrunk in size. Still Vapiano is a solid standby when craving fresh pasta, Euro atmosphere, good bread, and rich deserts. Self seating is easy and convenient, especially with larger groups.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Ordered a small meat pizza, OMG, was it ever loaded.  Took it home for my son and I, he moaned as he ate 2/3 of it that night!!!  Comment after comment on how it was one of the best pizzas ever and amazed at the amount of toppings!  These guys are generous!  And top quality to boot!  Plus, as I waited we chatted for a bit and the gentleman who waited on me was so nice!  Thank You!\n",
      "output": "very positive"
    },
    {
      "input": "Text: A few friends and I visited Studio Vino to do the wine tasting.  We got 10 samples of wine along with a cheese tray and a fun snack selection with cookies, nuts, and chocolates.  We really enjoyed being able to select wines from Studio Vino as well as other Arizona wineries.  The atmosphere is relaxed and welcoming and overall it was a pleasant experience. The reason for the three stars is that service was very slow.  It took almost two hours to complete our wine sampling.  We had initially wanted to sample and then order wine but we were running so short on time some of us ended up ordering a glass before our sampling was even complete.  My advice: plan to spend a while and if you have questions you may want to ask Kari (who seems to run the place) because our server didn't seem too confidant on the wines and pairings.  Otherwise, it's a great atmosphere and we had a fun girls night out. :)\n",
      "output": "neutral"
    },
    {
      "input": "Text: I had the #6 BBQ Pork...They could put more meat on the sandwiches BUT that might take away from the awesomeness of what they are serving. The bread and its crunchiness is #1 with me followed by the different ingredients on these sandwiches compared to your typical Deli Sandwich = thinly sliced carrot, jalapeno and stuff I dont know LOL!!. They do serve Deli style sandwiches but why do that when you can have something different. And the price is right = $3.39.\\n\\nI am a former General Manager of a Steakhouse and I KNOW that if the owner is taking care of the little things, more than likely they have already covered the Big things. You can see by the cleanliness of the restroom = Ice in the Urinals!! That they are on the ball. I like the dining room also with the Large screen TV;s and the big over sized booths. \\n\\nSo if you are in China Town, stop in and enjoy a nice sandwich. Why not? I cant think of a reason. : )\n",
      "output": "neutral"
    },
    {
      "input": "Text: Worst customer service, extremely rude, my wife had a horrible experience and they would not give her the physical copies of the xrays she brought in. They said they would only email her copies. I was scheduled to go in and they canceled my appointment becauSe she left a bad review, without speaking with me or my wife first..... who does that.\\n\\n**Edit** to your response I can comment on your business because SOMEONE canceled my appointment based on her review not my wife she called and they said they couldn't find my appointment because it was already canceled. So either you are very uninformed with how your business is actually running or lying.\n",
      "output": "very negative"
    },
    {
      "input": "Text: I thought the sushi was ok. Some of my fish was a little less buttery and tender like I would have preferred. The rolls were ok but the tempura they leave under a heat lamp so it doesn't taste as fresh as it could be. \\n\\nI don't know if I would choose this sushi place over the several options around. But for a cheap and convenient all you can eat place it's a decent choice.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Came here on a Saturday night during labour day weekend, the service wasn't good, but the place was busy. We were seated and it took about 20 minutes until a server waited on us. I had the braised lamb shank and it was okay.\n",
      "output": "neutral"
    },
    {
      "input": "Text: The service was great and the server was informative and amusingly enthusastic about the food, especially the appetizers.  For a fancy place the prices were unexpected, meaning lower than I expected due to the fanciness.  ie - dry aged steak for $25\n",
      "output": "positive"
    },
    {
      "input": "Text: Highly recommend this place, ask for Lily, she's very good and friendly service, good masseur, she even fed me mint candy! wow\n",
      "output": "very positive"
    },
    {
      "input": "Text: We enjoy walking our little maltese here (ON A LEASH) But too many Big dogs without a leash and it makes me nervous. Saw two big dogs playing with owner inside the baseball field where the sign clearly states \\\"No Dogs Allowed\\\", and also saw Big Dogs inside the \\\"Small Dog Only\\\" area.  No Respect because nobody here to enforce the rules.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Been a member for 6 months and really like it. \\n\\nScottsdale Gun Club never gouged like the others when ammo was in short supply and I appreciate that. \\n\\nIt's a great club with an incredible training staff (I have taken 3-4 classes and each one was top notch). \\n\\nMy only suggestions are they need more classes as they book up fast and are booked out months in advance. \\n\\nOn weekends and holidays there is usually a short wait. A few other reviewers complained about the fact that Scottsdale caters to members and puts members in the front of the line. Ahhh of course they do - IT'S A CLUB so members should and do always get to use the club first, visitors second. \\n\\nMy only other critic of the club is that many times it is difficult to find someone to help when you are looking to purchase. Dark blue shirts are newbies and work the register and range checkin - black shirts do the selling and red shirts are management and trainers. \\n\\nIt can be frustrating when you want to see a firearm or have a question and you ask a blue shirt - they sorta look at you like huh!\\n\\nSo if you want to buy - find someone with a black shirt and flag them down.\n",
      "output": "positive"
    },
    {
      "input": "Text: staff was not very friendly. They need to change the name as it is not just a Gyro place, they serve hot dogs and hamburgers and the fries were terrible.  Nothing fancy about them like the other Gyros places I have been too.  Once you got your food and if there was no one else the staff all disappeared. Will not be returning.  The food was just okay nothing that makes you go wow.\n",
      "output": "negative"
    },
    {
      "input": "Text: My oldest daughter and I went here since she was in the mood for a good milkshake. I admit that the milkshake was good. Not great but good. The cupcake was good too but nothing to write home about.\\n\\nWhen we walked in the staff, a pair of twins greeted us both with bigs smile and conversation. They were very polite and allowed us to sample a couple of the ice cream flavors which we felt were very good. My daughter then desided to get a large cookies and cream milkshake so she and I could share it and it was only $1 more than the small.\\n\\nWhen we get to the register I ask the girl serving us if I could have another cup so my daughter and I can share the milkshake and she says \\\"Sure\\\". No problem right? Wrong... When she goes to ring us up for the 1 large milkshake and 1 red velvet cupcake it came up to be nearly $15!!!\\n\\nI explain that by their pricing \\\"That the cupcake was $3 and that the large milkshake wasn't $11, so why is it $15?\\\" The girl says \\\"Well, I can give you a 20% discount, but that's it.\\\" As she is staring at me her twin comes up and explains that since I wanted an extra cup for the milkshake they would have to charge me for 2 smalls instead of 1 large milkshake. I explain that I will pay for the large milkshake and the cupcake since that is what I wanted but not for 2 small shakes. She explained that the 2 cups were for 2 small shakes and that is what they needed to charge me for. I again explained that I ordered a large and wasn't paying for 2 smalls & if they need to go ahead and either changre me for the one large & a cupcake or  forget it all and I was leaving since I'm not paying that much. She agreed and I paid for the 1 large milkshake (divided into 2 cups) and 1 cupcake. \\n\\nAll in all it tased good but not good enought that I will be going back and having this kind of hassle again. To me customer service is worth way more than slightly better tha average taste. \\n\\nI really like to support local businesses but they have to EARN my support.\\n\\nMaybe I'll try again, but for now I'm good...\n",
      "output": "negative"
    },
    {
      "input": "Text: There is a reason the flights are so cheap...they charge you 100 dollars if your bag is over 50 pounds but they'll give you a trash bag to put your items in to check and then you don't have to pay. Oh, I guess that extra five pounds really doesn't make a difference then does it. Why would I put my belongings in garbage bag to get tossed around? I even to them I was military on leave orders and it didn't seem to matter. Awful airlines... I'll pay extra to fly with Alaska.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Ok this was my third try and the last.  The first two times I went for pho at lunch.  Both times the service was abysmal (nobody is going to convince me I should have to wait 20 min for pho) and my pho ga was MEH (I believe that was beef broth in my ga-LAZY).  \\n\\nThis time I got crispy rolls and BBQ pork vermicelli and the service was markedly improved.  The crispy rolls were the best I have ever had and I loved the fresh fixings that came with them.  I love spicy food but found it odd that their fish sauce is spicy.  I've eaten at lots of Vietnamese places in silicon valley and the fish sauce was always sweet.  \\n\\nThe pork was severely overcooked.  Most pieces were the consistency of jerky; some were so hard I couldn't tear them in half with my fingers. \\n\\nIf this is authentic Vietnamese, I'll take the Americanized version where my fish sauce is sweet and the meats are tender and juicy, thank you very much!\n",
      "output": "negative"
    },
    {
      "input": "Text: Ok for the price. The french onion soup and pot pie soup were tasty. The sandwich was something I can make at home. Nothing exciting here folks but at least there are vegan options and the produce is fresh. The chips are like a more greasy Ruffle so I left most of those on my plate. \\n\\nWhile we were here we sat at the corner table near the restroom and one of the employees walked around the corner cursing in Spanish. I didn't think anything of it until a minute later when our table was flooded! My shoes were soaked on the bottom and the water gushed out the door and into the parking lot, gushing further into the restaurant and street. Hilarious but unfortunate event. Whatever plumbing issues aside, I still enjoy other sandwiches and chips over Jason's Deli.\\n\\nThey also have catered a fundraising event at work and they wrapped very simple ham and cheese sandwiches with store bought loaf bread. Very weird thing to do, considering their sandwiches in store are way better and what better way to represent than serve your best? Meh.\n",
      "output": "negative"
    },
    {
      "input": "Text: Generally I won't write reviews for meh meals, and Cabo Wabo certainly qualified.  However they just added a new policy that earns them 1 yelp star, hidden pricing, yea deception.  They charge you a hidden \\\"CNF\\\" fee, which is nothing but bull.  If you want to charge more for you food, fine, go ahead and post it on the menu, don't try and hide it with some lame hidden fee.  Cabo Wabo deserves a full boycot for this sleezy tactic.  I will never patronize any establishment that uses hidden fees, and tell others to do the same.  Makes no sense, this is nothing but a another management fail.\n",
      "output": "very negative"
    },
    {
      "input": "Text: I come here M-Friday. Parking lot can become a nightmare and place is a little small But I come between 2:00-3:30 maybe till 4 and theres less people. I like that they have a side for only women that's a nice feature for people who are easily intimated or shy. Staff or people that come here are not snobby and bathrooms are clean. i pay 20 a month and no contract I can attend the fitness classes at that price if I wished.\n",
      "output": "positive"
    },
    {
      "input": "Text: my first clubbing experience in vegas.. i guess i was expecting too much because this place sucked!! \\n\\nwhile we were checking in to the venetian some promoter from tao came up to us and offered to put us on the VIP guestlist with open bar wristbands.. we got there at 10.. and we were supposedly able to just cut the line but that wasnt the case.. however, we only waited in line for a total of 10 minutes so that was okay i guess.. but then i find out that we weren't on the guestlist that had the open bar wristbands.. how many different guestlists do they fucking have?!?! that promoter was such a damn liar!! next time im thinking twice before i believe them... \\n\\nanyways once inside and upstairs with our tao stamps (what's that about?) we went to go get drinks.. fairly easy because there werent that many people.. YET so four drinks set my friend back 70 bucks.. eek! but i guess everything's just more expensive in vegas.. or maybe its not.. i dont know, i never buy my own drinks.. kekekeke.. so then we went onto the dance floor.. the music was alright.. iono i just wasn't feeling the vibe.. an hour later it was packed!! i seriously couldn't even get on the dance floor.. that made me pissed.. but then i just ended up dancing along the top of the lounge seats..\\n\\ni gave one star because we got in without having to pay.. even my 2 guy friends.. and another star because there were a lot of cute asian eye candy (which, i have to admit, is more my kind of scene)\n",
      "output": "negative"
    },
    {
      "input": "Text: I cannot get enough of Salad N Go... \\n\\nIf they maintain all of their same standards as the original Gilbert location, at all of the expansion locations, their growth will be Epic!!\\n\\nThe Caesar Salad with \\\"Double order of add on Prawns\\\" is amazing. Lightly tossed with Dressing.\n",
      "output": "very positive"
    },
    {
      "input": "Text: I have two dogs and have high expectations.  High allergy, older pet and a young rescue.  The name to me suggested hip, new, cool dog products.  It was not that impressive.  Some great name brands but nothing that really stood out.  I won't be going back for high quality or fun quirky products.  The person working there was great though and the reason for my stars.  He seemed honest and was very helpful.\n",
      "output": "negative"
    },
    {
      "input": "Text: Disgustingly overpriced, mediocre quality Lobster rolls.  Maybe Luke's Lobster has spoiled me in NY, but this place just offended me.\\n\\nIf you hate your money,  eat here.\\n\\nSecond star because, at least the lobster tasted fresh.\n",
      "output": "negative"
    },
    {
      "input": "Text: Had lunch here with a friend on what I think was maybe their second day open. We knew they were open, as my friend had called; however, there wasn't any signage to indicate name, that they were open, etc.\\n\\nI ordered the turkey/brie sandwich with sweet potato fries along with a fresh squeezed lemon-aid. I wasn't able to eat the bread that the menu indicated that the sandwich came with; however, they were out of it.  Seemed strange to be out of something on the 2nd day, but the sourdough was ok. Next time I know to specifically ask for wheat.  One note, I had assumed that the turkey would be white meat; however, it was mixed.  Not a huge issue, but it was something that I would have liked to know as I'm not really a huge fan of dark meat. \\n\\nMy friend ordered the iced green tea and the grilled portabella salad.  She seemed to really enjoy it, so I think I'll have to try it next time.\\n\\nWe went during lunch, but we were also given the breakfast menu.  I will certainly have to go back to try their breakfast items.  It looked YUMMY.\n",
      "output": "positive"
    },
    {
      "input": "Text: My family was in town the first weekend in November for my nephew's university graduation. We chose Claim Jumper as our one special celebration meal together (there were 15 of us). It was so disappointing.\\n\\nWe had been driving all day and the kids were starving. Our waiter was slow, impatient, and incompetent. He rolled his eyes at us several times. He spent too much time trying to pressure us into buying some card for regulars even though we don't even have Claim Jumpers in our state.\\n\\nHe messed up over half the orders. For instance, my nephew's wife never got part of her meal, and the kids never got their drinks. My nephew asked for no onions and got onions. He forgot to ask what side I wanted, and blamed it on me 20 minutes later: \\\"You didn't tell me what you wanted.\\\" He didn't give me a chance. 20 more minutes after that, he informed me that they were out of what I ordered and shoved a menu at me. I chose the chili in a bread bowl that he highly recommended, and got chili without a bread bowl. My sister-in-law barely touched her food because it wasn't good. We are not a picky group! By then we were starving and even though we were right by his POS station, we rarely saw him and couldn't get his attention, so we made do with what we got. The chili he highly recommended tasted like canned Nalley chili with some chunks of meat thrown in.\\n\\nThen he couldn't split our check, even though we told him at the beginning that we would have separate checks. He was huffy and impatient as we told him again who was together, and since we'd been there so long my brother finally told him we'd work it out on our own. He rudely said, \\\"Good, because see what I'm dealing with?\\\" and showed us some crazy chicken scratch diagram he made. He was clearly not trained or qualified or something when it came to serving a big group. \\n\\nWhen we analyzed the check, I saw that he had charged us for my original meal that they were out of, plus the one I ordered to replace it (which wasn't right either, but I ate it). It took at least 15 minutes to find him and bring it to his attention, and then he was huffy and abrupt about it. I got a half-apology but no offer to make it up to us in any way. We contemplated going to the manager but we were exhausted and just wanted to go to our hotel.\\n\\nI hope that was an unusual experience, because I honestly have never had such rude and incompetent service in my life. I know that food service is hard work and I try to give waitstaff the benefit of the doubt, but there was no excuse for his sloppy waiting and especially his rude attitude. \\n\\nThankfully, my nephew took me afterward to the other side of town to get the best street taco I've ever had. :) Next time I visit him in Vegas, I'll definitely avoid Claim Jumper.\n",
      "output": "very negative"
    },
    {
      "input": "Text: We have been coming to this place for awhile now and it is one of my favorite places to eat.\\n\\nThere are usually quite a few people inside sitting on the church pew seats and enjoying their meals off the old doors covered with glass tables.  The place is not fancy, but very different.  Decor is very simple with just black and white as the theme.\\n\\nThe people who work there are mostly college age kids.  They work hard here, dishing out awesome meals.\\n\\nThe food will not disappoint anyone.  The pickiest eater can find something  that will please them.  There are over 20 delicious pasties, many without meat.  Everything is cooked to order, so it takes abit to get your food, but the wait is worth it!\\n\\nI usually go with my wife.  We like to sit near the bar at the patio doors.  I usually order the Greek pastie with an order of roasted potatoes, which I wash down with a Four Peaks Kilt Lifter beer (my fav!).  When you order the Greek, they give you little containers of tzatziki sauce  and some other sauce (which I am not fond of).\\n\\nThis is an especially awesome place to go to when it is really cold out as they use these huge ovens inside to bake your food, and it is really nice and toasty there.\\n\\nIn the summer, they have two patios to enjoy the fresh air.\\n\\nSo remember if you want a meal that is different, filling and comfortable at a decent price, this is the place to go.\\n\\nThere is another location in Tempe, but I have not been there yet.\n",
      "output": "very positive"
    },
    {
      "input": "Text: This is a small restaurant that appears to be run by the owners.  My husband and I go there often and have always been treated well.  The japanese lasagna roll they make is the best I've found here and in Southern California.  My husband likes their tempura udon soup and claims the maguro tuna is fresh.  This has become our 'go to' sushi place.\n",
      "output": "very positive"
    },
    {
      "input": "Text: A few of us went here for lunch on a Friday and while the food was very good the service was very slow and inattentive.   \\n\\nI had the Blue Petit Mignon and the portion size was just right for lunch.\n",
      "output": "negative"
    },
    {
      "input": "Text: Oatmeal Cookie Yogurt????  It is the best I have ever had.   I have been at least 3 times a week for the past month!  I hope its low fat, but really I don't care, its worth it.  I love this place, the people are friendly and very helpful!  I will be visiting again tomorrow!!\n",
      "output": "very positive"
    },
    {
      "input": "Text: If you want wine and have no idea what you're doing, ask for help. They truely know their stuff. All recommendations have been great!  They have wine classes and my favorite beer The Optimator!  Coupons sometimes in newspaper or online.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Came here on a holiday (June 24TH). Very dissatisfied. Employees lounging around, mumbling waiter, dry food... I guess the staff here today would rather be home watching fifa. Hopefully for the owner the food and atmosphere is better on regular days. What a waste of time, thank god most plates are only 10$.\n",
      "output": "very negative"
    },
    {
      "input": "Text: The food is good, but the portions are extremely small, especially for the price. The same food could be found a couple blocks away in Chinatown for a third of the price and twice the portion size.  We ordered soup for $10, thinking that it came in a large bowl typical of Chinese restaurants, but it turned out to be only a cup.  We also ordered duck for $16 thinking that it would be a dish enough for one person, but it turned out to be only a small plate the size of an appetizer with a few pieces of duck.  The only reason why this restaurant exists is because it is a novelty in the area.  In other words the food is decent, but the value is terrible.  Also, the service was mediocre.\n",
      "output": "negative"
    },
    {
      "input": "Text: The tacos are good but not enough to fill you up and certainly not worth the\\nPrice, waited a long time and got some really small tacos!!\\nI would not go there again for sure!\n",
      "output": "very negative"
    },
    {
      "input": "Text: Dear Bobby,\\n\\nI just wanted to let you know that Mesa Grill is no longer my favorite restaurant in LV. On my most recent visit last week in which DH dropped over $100 on dinner for two, we left unimpressed and unsatisfied with our meal. The best things I ate that night were the corn bread (free), sweet potato tamale and roasted corn (sides). Everything else was kind of an upset.\\n\\nWe had high hopes for the blue corn pancake appetizer, but the lackluster barbequed duck was masked by the overpowering habanero-star anise sauce. For entrees I had the New Mexican spice rubbed pork tenderloin, which despite being huge and tender, was nothing memorable. DH had the Yucatan style grouper, which was light but bland. Where was the Southwestern bam?\\n\\nThere are hundreds of other nice restaurants on the strip at which we can throw our money. Next time we're taking our business to Mastro's Ocean Club. At least then we could have the novel experience of eating in a tree house.\\n\\nLT\n",
      "output": "neutral"
    },
    {
      "input": "Text: There is one of these on every corner. The items are so expensive. Its nice, but not really too unique. There are some overpriced random items. It don't like how they all it a Gallery, when they don't really do a good job of displaying their \\\"art works\\\" and explaining the story of why they are unique, about the artist, the name of the piece, or the labor that goes into each piece. I like to support the Native Arts, but this place is ridiculous.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Cold food at 11:45 buffet. Will never go back.\\n\\nWatery as hell Tikka Masala and butter chicken.if you're used to the chandler location this one is nothing like it. Different recipes altogether.\\n\\nSkip this is you like Real Indian food.\\n\\nMight change my review if they actually invited me back for some HOT food. Im upset I did not leave.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Finally had the chance to try Luna's tonight and it was fantastic. I would highly recommend this place, although you need to know what you are getting yourself into. If you enjoy fresh fruits/vegetables and are open to trying new flavors/textures.. this is a great dining experience!\\nI had the pad thai (a large portion) and was surprised at their twist on the classic dish since the 'noodles' were actually zucchini, carrots and other sliced vegetables. My only criticism was that the dish was not spicy as our waitress had described. The side portion of the waldorf salad was amazing.\\nI will definitely be returning!!\n",
      "output": "positive"
    },
    {
      "input": "Text: Having a husband from Cajun country (Lafayette), we decided to give Chez Monieux a try. Hubby ordered catfish with okra and hush puppies. I had the red beans and rice. We also ordered a side of dirty rice. After a little wait (reasonable for the food), our food was served. Catfish was nicely breaded, non-greasy, and well-cooked. Okra was lightly breaded, more lightly than most places, but quite good. Hubby didn't let me try the hush puppies, so they must have been excellent! \\n\\nAs for the red beans and rice, they came on a GIANT flat plate, with a large amount of beans, a fair amount of sausage, and a somewhat small serving of rice, plopped next to the side of the beans. Now, I'm no Cajun, but this is not how red beans and rice should be served. The rice should be on the bottom, and the beans should go on top... That being said, the taste of the beans was decent (although not as mushy as red beans normally are), and the sausage quite good, so I wasn't too disappointed given that this is Cajun food in Arizona.\\n\\nFinally, the dirty rice... Well, let's just say, this isn't the dirty rice we expected. It was white rice with red and green peppers. Dirty rice is called dirty because it has pieces of chicken liver or giblets in it. I know that sounds a bit gross, but it's authentic and really tasty! So, skip the dirty rice at Chez Monieux .\\n\\nChez Monieux's service was very friendly, and everything looked clean enough (though somewhat spartan). I think it would be more lively on a night when they have live music (we actually sat on the stage). Anyway, I'll give them another try with friends, and this time I'll order the catfish!\n",
      "output": "neutral"
    },
    {
      "input": "Text: Disclaimer: This review is only for their Sunday brunch. Wasn't impressed by their Sunday brunch. Didn't like the presentation of the buffet. It was in a small area and felt kind of cramped. The salad was made with iceberg lettuce and didn't look appetizing. My friends ordered orange juice and each glass was filled to the brim with large pieces of ice, which means that they really just had maybe 1/2 a glass of orange juice. In all, it's really nothing special, just very basic. It was my first time eating at Harris Grill. What seems nice is the patio and if the weather had been nice, we would've sat outside and maybe I would've given it an extra star.\n",
      "output": "negative"
    },
    {
      "input": "Text: This place serves the best burger I have ever had. It's a hip joint with a great menu and amazing quality food. No weaknesses.\\n\\nGo for the Delux Burger with sweet taters (and extra helpings of aioli).\n",
      "output": "very positive"
    },
    {
      "input": "Text: I have been here 3 or 4 times and have always received great service...the only reason why I come is for the zuppa  tuscana soup and breadsticks so I can not comment on the rest of the food. They seem to have a lot of new items on the menu, including some yummy looking desserts.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Very good authentic Chinese food.  Located upstair in Chinatown alley.\n",
      "output": "very positive"
    },
    {
      "input": "Text: One of my staples for my old school Vegas days. I used to come here a LOT, because I could charge everything on the room and it wouldn't be TOO expensive. Had breakfast the other day...quite a good version of the standard staple of Steak and Eggs.  Minus a star for it being $20 though....this is Vegas, its only supposed to be $9.99.  \\n\\nI did love that the waitress brought some Heinz 57 though.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Went to Baby Kay's on a Friday evening. There was a 30 minute wait.\\n\\nWe ordered some hushpuppies for an appetizer. My wife ordered a 1/2 Oyster po-boy and gumbo and I orders the shrimp basket.\\n\\nThe hushpuppies came out with a horseradish sauce and ketchup. The hushpuppies were ok, kind of like Long John Silver's hushpuiies. The horseradish sause was excellent though.\\n\\nThe service this night was not very good. We waited almost 1 1/2 hours to get our entrees. The server steered clear of us most of the night, which made us angrier. If she would have communicated and offered a salad or something to tide us over, we would have understood.\\n\\nWe finally get our food and it is average at best. My wife's po-boy and gumbo were cold. My shrimp basket had 8 measly shrimp on it. We were really hoping for better, especially after the wait.\\n\\nAfter our experience, we don't know how this place gets such good reviews.. food and service not good.\n",
      "output": "negative"
    },
    {
      "input": "Text: Never brought the fries we ordered,  waitress finally showed up after we had finished our burgers to ask how everything was, told her we never received our order, had to ask for them removed from bill. No offer for dessert not even an apology for the mess up\n",
      "output": "very negative"
    },
    {
      "input": "Text: I specified no sauce on stir fry vegetables they were sopping.  I specified with a call back after order extra hot mustard no mustard in delivery the soggy vegetables were swimming in the plastic take out bag I called the owner he couldn't have cared less hate this place!!!\n",
      "output": "very negative"
    },
    {
      "input": "Text: I've visited during my last two trips to Vegas. \\n- On July 3 2013 the experience was so-so but I attributed the stomachache to the fact that I had been drinking at the pool that day. \\n- On December 19 2013 I went back, because I did remember the bartenders and bar scene being quite fun. This time around I got a stomachache again and it is definitely the poor food!\\n\\nProblems: \\n- The American Burger is served with PROCESSED CHEESE like from a Kraft package! Disgusting! \\n- The Jalapeno Poppers are served with a sauce that was so heavy, it was really a downer. \\n- The plates are scratched and in poor condition. Like a Denny's from the MidWest. \\n\\nIf Gordon Ramsey were to eat here and the logos were changed, he'd SLAM this place and send it straight to the depths of hell's kitchen.\n",
      "output": "very negative"
    },
    {
      "input": "Text: I'm not sure about why people complain about the prices\\nAt HT?  Publix subs are a dollar more and not as good. If you are a VIP member you get all kinds of great weekly deals like 1.77 eggs!  This is a great little store in uptown with free garage parking (up to 90 minutes) and a giant amount of wine for the space.  The only issue I have is because of the multiple entrances, there are multiple register areas creating flow issues and confusion.  If you live West of 77 I recommend this HT over the BiLo off Freedom.\n",
      "output": "very positive"
    },
    {
      "input": "Text: I was not too impressed by this place overall. Maybe my expectations were too high, but either way the food was just okay. I ordered the chili cheese dog and side of fries to share with my friend. The fries were pretty good and came in a larger amount so it is perfect for sharing. The hot dog just did not have the crisp that I wanted and the chili just did not have the flavors I look for in a chili. My friend thought they put too many onions on hers, but I liked it that way. I think I might give this place another try and see how I feel then.\n",
      "output": "neutral"
    },
    {
      "input": "Text: 4.5 stars.\\n\\nRight when we pulled up and parked you could smell the smoke.  We parked right in front of where they load the wood into their smokers.  It was a good sight to see.  Looked like we were in for some great BBQ.  We got in line and I was in awe of the big smokers they have behind the counter.  When you order your stuff, they pull it out of the smoker and cut it fresh for you and weigh it right in front of you on a scale.  They then place it on butcher paper and into a milk carton type tray.  I couldn't wait to try it!  We were in for some grub!  There was no line either (probably due to Easter) at almost noon which was a score!\\n\\n\\nOne of my coworkers used to work at a Rudys in Texas many years ago and he recommended I get a few things....  Pork ribs, creamed corn and a loaded baked potato with meat.  We got that and a whole bunch more too ;-).  We got 1/4 pound lean brisket, 1/4 pound smoked turkey, 3 pork ribs, 3 baby back ribs, a half chicken, a loaded baked potato with brisket on top, some creamed corn and some drinks. They also give you slices of white/wheat bread for free so you can make sandwiches out of your meat.  Total came out to $35.00.\\n\\nHere is how the food stacked up..................\\n\\nPork Ribs- These things were fantastic.  They had a fantastic bark on them.  Almost looked burnt but they weren't.  They tasted great and had a strong pepper/smoke flavor to them.  I liked them a lot and my friend wasn't lying when he recommended them.  They were awesome!\\n\\nBaby Back Ribs-  These were great too.  Not as blackened as the pork ribs but still seasoned well.  The meat came off the bone with just a little tug.  Damn they were good!\\n\\nSmoked Turkey-  Delicious!  It had the perfect amount of smoke flavor but was still pretty moist and not dried out.  My best friend is a turkey lover (he ordered turkey every chance he could on our KC/Memphis trip a few years back).  He would have loved this stuff.  It was great!\\n\\nLean Brisket-  I'm usually not a big brisket fan but this stuff was legit.  You could see the straight up smoke ring around the edge of the meat.  It was tender and delicious.  I don't know if I have ever had better brisket.  I would definitely get it again.\\n\\nLoaded Baked Potato-  They give you a softball sized baked potato and top it with a ton of butter, cheese, sour cream (we skipped the sour cream) and your choice of meat.  We got brisket on it and unlike the slices of brisket they give you when you order brisket on its own, this stuff was almost like burnt ends chunked brisket.  Tasted great!\\n\\nHalf Chicken-  This is the only thing we didn't really like.  We picked at it a bit and it had a great smoked flavor but we were so full from everything else that we tossed most of it.  Wouldn't get it again.\\n\\nCreamed Corn-  This was just ok.  I like corn but usually when its corn on the cob.  Plain corn I will eat but I'm not the biggest fan.  This corn tasted like frozen corn you can buy and then they creamed it up.  Its almost like a gravy of sorts.  I probably would not get it again.  We tossed most of it.\\n\\nCoke products in the fountain drinks.  They had a grip of bottled drinks/beer in huge metal tubs of ice too.  It was cool to see.  My wife got a root beer in a bottle and liked it.\\n\\nService was friendly.  They did forget to give me my potato at first but then when we brought it to their attention they got on top of it right away and brought it out to our table.  Total of $35.00 for the giant crate of food we got was well worth it IMO.  \\n\\nThis was some of the best BBQ I have had in a long long time.  It reminded me of me and my buddies trip to KC and Memphis a few years back.  The smoked meats are delicious and I would come back often if I lived out here.  Don't even ask me how their BBQ sauce tasted.......I didn't try it.  The meat was so damn good it didn't need any.  That's a winner folks!  Legit Texas BBQ at its finest!\n",
      "output": "positive"
    },
    {
      "input": "Text: The food wasn't the problem, had the buffet on a Saturday afternoon, and there was plenty of pizza, breadsticks, salad, etc. But I was unaware that I should have brought my own 2 liter of pop. The waitress, Carolynne was BAD, never came to the table at ALL. But did stop at one of the tables near by many times. Now she maybe a good waitress but if she's has more than 1 table your in trouble!!!\n",
      "output": "negative"
    },
    {
      "input": "Text: This was my new year's eve dinner before the wine and champagne came out. Le Bourlingueur wasn't my first choice, but I'm glad I ended up going here. I was expecting to spend about $80 a head for dinner that night, but this place was was pretty cheap. For about $40 per person everyone got an appetizer, salad/soup, entree and dessert. The menu was completely in French, but the waiter was able to translate very well what our options were. It was really tasty food, although my appetizer was pretty intense. I started with a goat cheese appetizer, a salad with a main course of scallops and dessert was an inverted apple pie with vanilla ice cream with coffee.\\n\\nThe appetizer was really tasty, but it was an awful lot of goat cheese for one person. I probably could have stopped eating after that, there was just too much cheese. The salad was nice, not amazing, but good after the appetizer. The scallops however, were delicious! They were piping hot and came with rice and green beans. The dessert was supper yummy and went well with the coffee they served.\\n\\nI'd probably order the escargot next time I go, everyone seems to rave about it. Overall though, great price for the food, quality and service that you get.\n",
      "output": "positive"
    },
    {
      "input": "Text: Banana Shake and Seasoned Fries. \\n\\nStick with that and you are good to go!\n",
      "output": "neutral"
    },
    {
      "input": "Text: My husband took me to dinner here once. For such a big venue it was extremely empty. \\nOnce the food arrived I knew why. The food was so bland. I could have made dinner that night for way cheaper.\n",
      "output": "negative"
    },
    {
      "input": "Text: Bought a Yelp deal for Tequila Restaurante. The quality of food was much better than average. Priced on the higher end as well.\\n\\nHowever, they got my order wrong. Twice. The second time I didn't bother asking for a replace, as the lunch was getting late already. And they weren't busy, at all. Only one pair of customers other than us.\\n\\nIt's a good restaurant in its own right, but considering that we have a lot of great Mexican restaurants in town, their chance for winning is thin, I have to say.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Wonder why they keep the lights low in this establishment? It's because they're serving you rotten food.\\nI had THE most horrible experience at this restaurant, so bad in fact that I will never visit another Rainforest Cafe at any location again in my lifetime. \\nOur party had 4 people in it and we wanted to grab something to eat before watching Love. I ordered a Portobello Mushroom Burger (only maybe 2 vegetarian options on the menu). Our server was nice but the service was extremely slow.\\nFinally we got our food. My burger was lukewarm and my fries cold. It was bland, dry, distasteful,  and even the presentation was horrible. About 1/3 of the way into my burger I felt as if the taste was off. I opened the bun to find that the shredded lettuce they put on my burger was wilted, brown, and rotting. Disgusting! I lost my appetite immediately. \\nI waited and waited and waited for our server to finally come over to check on us. Upon mentioning to him that I was disappointed and dissatisfied with my order he offered to get the manager of the restaurant. I accepted. Another waiting game. Our server returned and told us that \\\"the manager is too busy\\\" to come to our table. Mind you the restaurant wasn't even 1/4 full given that we came during the off season. At this point we wanted to just leave. I asked if I could get the price of my meal deducted from the tab and he walked off to get our bill. 5 minutes later the manager comes to our table.\\nShe asked what the problem was, I told her, and  her reply was \\\"our lettuce isn't rotten, the cook checked it, the lettuce wilts when it comes into contact with heat\\\" which is true but it does not cause the lettuce to brown. Browning means that is is old and rotting. I explained this to her and she looked dead at me and said (with a horrible snide attitude) \\\"You didn't realize the lettuce was rotten after already eating half of it?\\\" Never in my life have I had a manager of an establishment sass me while I point out their product is below mediocre. She deducted half of the price of the burger after giving everyone at our table a horrible attitude and experience. \\nNo one in my party ever wants to visit another Rainforest Cafe based on the experience the manager gave us. \\nIf you want amazing food, excellent service for a decent price go to Gordon Ramsey's BurGR in Planet Hollywood. The difference, literally, is night and day.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Yummy food when you can get it. It's typically packed for brunch - especially on the weekends. Most of the girls that work there are hot and young... that doesn't make them the best waitresses, but they are usually nice. \\n\\nThe atmosphere isn't anything terribly special - it's basically just the place to go to be seen and people watch. It's full of the same douchebags and plastics that went out the night before - they still look like their hair gel and guyliner is holding up and their designer shirt maybe has one or two extra wrinkles. The ladies seldom look like they left the house unshowered or without makeup. Mostly pretty people anyway... I always feel like a disgusting mess when I'm there because I just roll out of bed and go dirty.\\n\\nThe food is fairly delicious, but I think it's pretty difficult to fuck up breakfast. It's not excessively greasy though which is nice... There are many breakfast favorites that serve greasy meals. Their standard eggs, bacon, fruit, bread, and hashbrowns is very light as well as filling. Their omlettes are slightly above average. \\n\\nIt can also be rather inexpensive here which is nice for the $30,000/year millionaires. It can also be fairly pricey depending on what you get... it's the drinks - that's where they get you. They are priced like mixed drinks, but it's just orange juice or coffee. \\n\\nThe problems with this place are that it's tough to find a seat, you have to keep your appetite while eating around douchers, and there are half a dozen other breakfast places within a few miles of it that are as good if not better. I do like this place though and I'll continue to go... food is 4 stars, ambience is 3, service is 3.5... this place really gets a 3 and a half. Go check it out.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Do NOT go here! They are dishonest! During my appt, I was told that I had 4 cavities that needed to be filled. They were unable to do all 4 during that appt, so they filled 2 and I scheduled a follow-up for the other 2. Something came up and I couldn't get to their office for the follow-up and they couldn't reschedule me soon enough so I just went to my husband's dentist. When I went to that appt, he said that I did NOT have 2 cavities that needed to be filled! He's a very experienced dentist and said my teeth looked fine. \\n\\nI don't know if I even actually needed the first 2 fillings that Serenity did, but obviously it was too late. My husband's dentist said it's relatively common for dentists, especially new ones with brand new fancy everything in their brand new fancy offices, to do procedures that aren't necessary just for the money. I can't say for sure that's what Serenity did with the 2 fillings they did for me since they were filled when I saw the second dentist, but I can say for sure that I did NOT need the other 2 fillings they said I needed. Don't be fooled by the beautiful office (and yes, it's great...love the TV's at each chair). Go to an honest dentist who knows what they're doing, NOT Serenity.\n",
      "output": "very negative"
    },
    {
      "input": "Text: The sushi was good enough - nothing to blow your mind but good enough that I would possibly consider a return trip if I was regularly in the area.  But the service was pretty terrible.  Our server was pretty clueless about our menu questions, and he rarely checked in.  He was at a level at which I thought he was new, but it didn't seem like he was shadowing or that anyone was helping, so perhaps not.\\n\\nI considered giving them a 3 star based on the food and reasonable prices during happy hour, but you can find such better service on the Strip.  They would have earned it with a different server, no doubt!\\n\\nOne shining moment from our visit  - Try the Emperor's Cucumberita -  yum!\n",
      "output": "negative"
    },
    {
      "input": "Text: I want to start by saying I LOVE LOVE LOVE Olive Garden.  It's truly one of my all-time favorites and usually my go-to Italian place when I want something yummy and not want to worry about quality.\\n\\nThat's why I was SOOOOOO disheartened by this particular location.  The waitress was awesome!!  Best part of the night.  BUT, the food was crap.  Seriously, I almost sent my meal back because it was so freaking bad.  I got the fetuccini alfredo.  The pasta was severely over cooked.  They noodles fell apart as I was trying to wind them around the fork to eat them.  And the sauce was poorly seasoned (like no flavor whatsoever) as well as chunky.  Have you ever had chunky alfredo sauce?  I was thinking, what the heck did they use in this, cottage cheese??  Ewwww!  That's all I have to say about that.  My dining partner said his noodles were also mushy (I thought, maybe, it was just the fetuccini, but nope).\\n\\nSave your money and eat somewhere else or go to a different Madison location because THIS one was so totally not worth it.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Some of the best fried rice in the state. Seafood hotpot is amazing. Connoisseur cocktails you've never heard of...\n",
      "output": "very positive"
    },
    {
      "input": "Text: Looooove it! would eat here more if it was appropriate to have chicken fingers everyday. Get the fried strips (my fav) with grilled veggies (if you are feeling healthyish) or the most awesome mac and cheese. Love the wasabi cream sauce. Family owned, small business. Good people, make you feel welcomed always. Check it out.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Decided to try this based on the amazing reviews.  I'm not sure if what we experienced was just an off day (I dont think it was) or what.  Ordered take out.  45 minute wait.  I thought that was a good sign, they are in demand. Got the food.  We ordered 2 of the lunch specials. Neither of us got our soup and my spouse didn't get the egg roll.  Food was NOT stellar.  It was ok, similar to what you get at a mall food court.  It was surprising to me that it was just ok, I was expecting really good based on reviews.\n",
      "output": "negative"
    },
    {
      "input": "Text: Let me first start off by saying, I started this Yelp account solely on the experience here. \\n\\nLet's see, where shall I begin....before even going in, we were looking at the menu on the outside at which one of the hostess gave us a 10% off if we decided to eat there. We saw some entrees we would eat on the menu so we went in. First, the waiter was very friendly. We went during lunch. It wasn't busy at all. It apparently was happy hour but they said you had to go to a separate bar however, no one was at that bar. \\n\\nOnce we were ready, we ordered our drinks, appetizer and food. Our lunch came out before our appetizer. When the waiter realized it, my husband refused it at that point but the manager came out and said she would comp it so we agreed to take it, even though it was late and pointless. \\n\\nThe food was average. The sweet tea was delish though!! \\n\\nWhile waiting to receive our bill, one of those outside camera ladies came up and asked if we would like our picture taken. She had a very strong accent so it was really hard to understand her but just said \\\"sure\\\" anyway. When she came back after developing the photos and showing us the cost, we refused and she was a bit annoyed and rude about it. Whatever.\\n\\nOnce we got our bill, we noticed the appetizer was not comped. We didn't say anything cause we figured if we got comped for the appetizer, we wouldn't use the 10% off. Then the waiter noticed we had the 10% off so he said \\\"oh, I didn't see that, I will adjust the bill.\\\" When he came back, the amount wasn't even touched. We paid for the appetizer we didn't want since it was late but agreed to take cause we were told it would be comped AND we didn't even get the 10% off they gave us at the door.\\n\\nWill we be back?? NO!! I recommend you stay clear of this place and their false advertisement!!!!!!\n",
      "output": "very negative"
    },
    {
      "input": "Text: My friend and I wanted to try the Weary Traveler, but decided that we didn't want to wait to be seated, so we headed over to Lao Laan-Xang instead for a quick dinner.\\n\\nI ordered the Khua Mee because I was craving pad thai and figured (based on the ingredients) that it would be the closest I could get to the classic Thai dish. I was right. The Khua Mee really hit the spot and satisfied my craving! \\n\\nThe noodles pack a lot of flavor, and there is enough lime juice mixed into the sauce to give it that extra lil somethin' somethin'. One bite and I was sold. It really took all my will-power not to devour the entire plate of noodles (which really is way too much food for one person).\\n\\nOn both counts of quantity and quality of food, the Khua Mee really shined! Unfortunately, my friend's basil fried rice was bland and slightly disappointing, but I think my dish more than made up for his.\\n\\nWe also ordered the shrimp toast appetizer because we had no idea what it was and wanted to try something new. It reminded me of the fried shrimp balls we used to get during dim sum, but much more oily. I don't know if I would recommend this for the health-concious diner. I'd probably suggest the spring rolls instead!\n",
      "output": "positive"
    },
    {
      "input": "Text: A friend took me to dinner to this new place ,just open about  few month.\\nSo far, the 1st impression that it gave me was expensive dinning,but after my dinning experience I realized that I was totally wrong. \\nIt was by for the best Dianne I EVEN HAD.very reasonable price for an excellent quality of food and service. I think that's why the parking lot is always packed~!!!\\nI'd recommend make reservation B4 you come spcielly on weekends(sushi chef told me)\\nI set at the bar coz the hibachi was full~(it was an hour wait time on that side) we tried the sushi.The fish was super fresh ,Chef was friendly and funny at some point.If they have a little of time they even make some special dishes not listed on the menu and I got the wahoo, so yum~!!\\nThe manager was keep asking us how's everything and told us about hibachi,such a nice and funny guy~\\nI'm coming back next time to try the hibachi table,seems that is really good.no regrets, I had a wonderful sushi and enforgettable dinning experience!!!!\n",
      "output": "very positive"
    },
    {
      "input": "Text: I can't stand this place.... or maybe the corporation.  The past three visits there, I've gone in to get the latest Disney movie WITH a coupon.  First off, they never have the latest releases in a nice display.... they're hidden amongst other movies.  If you want the Blu-ray.... Forget it, that's in another part of the store.   \\n\\n\\\"You have a coupon to buy \\\"Peter Pan\\\"??   Well Ma'am, if you read the fine print, it expired yesterday... or your coupon is smudged from your printer and we can't scan it.... and if you read the SUPER FINE print, it says that it's not valid for Disney items (amongst 300 other brands)\\\"\\n\\n\\\"You have a coupon on your phone?  Sorry Ma'am, you have to print it up and bring it to us so we can scan the barcode (which is in perfect resolution on your phone screen) and just throw it in the garbage.\\\"\\n\\n\\\"Target AND Walmart are selling \\\"Little Mermaid\\\" for a lower price?  Well Ma'am, you have to bring the ad in to us\\\"\\n\\n\\\"You have the ad on your phone??  That doesn't count Ma'am.... you need to print it out, bring it in, and then we'll tell you that Toys R Us doesn't price match\\\"\\n\\n\\\"Ma'am, we are out of stock on the Bluray of Planes.... and yes ma'am, we're aware that the coupon for your movie ends tomorrow (even though the movie came out yesterday), and we're out of stock and no, we don't offer rainchecks.  We can't sell you the movie if we don't have it\\\"\\n\\nUGGGGH!!!!  Damn you Toys R Us!!! Damn you!!!!!   No matter what coupon I have, it is never just a smooth transaction!!!!!\n",
      "output": "very negative"
    },
    {
      "input": "Text: I have been trying to get in to have the show dog test done. It is hard for me to do so because of my schedule. Tonight, I was able to get out of work at 7. I went straight to the Tempe location with my running shoes in hand. First, no one even acknowledged me for about 20 minutes, then when I finally do get acknowledged the sales person says that they cannot perform the shoe dog test on me because it was close to closing time and there were two people ahead of me. It was 7:30 pm on Feb. 16,2013. I asked if they could make an exception because I had just gotten out of work and didn't know when I would be able to cone back. I said I needed the shoes by tomorrow. She said \\\" Well we can do a quick analysis.\\\"  I told her to forget it. I need a good test because I'll be running in a marathon. I would've bought 3 pairs of shoes and possibly more running gear and clothes. I said forget it, I'll go to another store. She just smiled and said \\\"Ok\\\". I was VERY disappointed! I will take my business elsewhere then. Seems the employees were more about getting out of work on time than making money.\n",
      "output": "very negative"
    },
    {
      "input": "Text: This was my hope for a  good get away and it did nothing for me.  Just to take the kids out and enjoy a day near the water.\\n\\nService was fine being seated inside with pretty girls.  It's a big dated but it's better to sit outside for sure, for more room.  \\n\\nWaitresses were nice but very slow.  Tea refills per few and far between and food was not worth the money.  Food did come in a timely fashion.\\n\\nOnion Rings were very bland and simple and would not order them again.\\n\\nNacho's with pork and beans on them was not even close to very good.  The best thing on the chips was the real cheese, sour cream, and jalapeno's.\\n\\nBlue Cheese Burger was just par.  Nothing to write home about unless it's on Yelp.\\n\\nI won't be going back especially since I paid $6.00 to get into the part to eat.\\n\\nI hope the owners and managers read Yelp.  I would hope you would try to spice things up more.  People want a place to go and have a decent food, ice cream for the kids, and alcohol for all the others.  This could be a killer location and place, but I have been very spoiled by Antelope Marina at Lake Powell.\n",
      "output": "very negative"
    },
    {
      "input": "Text: I LOVE Italian food. Recently, my children have been diagnosed with egg, dairy and gluten allergies....so out went the Italian food, until now. This place is great for anyone on the GF or candida friendly diet.  Almost everything can be made GF and the meats are nitrate, nitrite free. Most of the food options are also organic.\\n\\nThe restaurant appears clean, open and airy.  Picasso-esque art hangs from the walls and decorates the women's restroom. We have eaten in all three areas of the restaurant (bar, main dining and patio) and have enjoyed all three settings.\\n\\nWe have gone to this establishment multiple times and on multiple days. We aim for the happy hour so that we can take advantage of the 50% off appetizers.\\n\\nThe baked wings are wonderful. They are flavorful, not greasy and very delicious. We get ours with the sauce on the side and we think it's even better that way.\\n\\nWe get the hummus with the gluten free bread. The bread is not chewy or crumbly like some GF breads can be. The hummus is sprinkled with feta and decorated with olives, tomatoes and peperoncinis. It is not as creamy as many other hummus recipes can be, but it is flavorful and pairs well with the GF bread.\\n\\nWe get the GF pizza without cheese and it has never come out burned or chewy. (NOTE: GF pizza only comes in the medium size.). We have had several topping combinations and their gourmet pizzas and have yet to be disappointed.\\n\\nWe have also tried the Chipotle Penne with Chicken with and without the GF option. I would give it an 8 out of 10. It doesn't knock your socks off, but it is quiet yummy.  The Penne Steak and Mushroom (without the Gorgonzola cheese) is about a 7.5. It is not as flavorful as the Chipotle Penne, but is decent. I was expecting a more robust, flavor and was left disappointed.\\n\\nFor dessert we have had the GF chocolate chip and the GF brownie. NOTE: GF desserts are not as tasty and they are a little bit crumblier than the regular kind, but here they are pretty darn good. Both are equally tasty, it just depends on what kinda mood you are in.\\n\\nThey have excellent customer service. We have seen the manager, servers and other staff work well together and make sure that everyone's needs are being met. We have witnessed the manager quickly correct any issues that other patrons had.\n",
      "output": "positive"
    },
    {
      "input": "Text: Went here in late June and had to say that location wise, this place was great.  Prime spot on the strip and most things were in walking distance.   Unfortunately, it was 100\\u00b0 plus every day while we were there, so we kept mostly to the indoors.\\n\\nWe stayed in the spa room on the 29th floor which was pretty nice.   The spa was a wide enough to have two people lay side by side with plenty of room still, and the view from there overlooked the strip for the best view I've ever had there.   Shower had a space between the glass door and glass wall so water was always squeezing between the two and wet the floor, so we had to have a couple towels there all the time. It had a steamer control but it's a wise idea to keep your feet far away from the tube that pours that out, as it's HOT!  Room safe faces you as you sit on the toilet and wasn't big enough for a laptop so that did us no good.  TV was an older tube with the volume blown, but who really comes to Las Vegas to watch TV?  \\n\\nBed had no comforter on it, but with controls for maintaining the room temperature, I guess it wasn't really needed.  We did get chocolate left on the pillow on the day we called for new linen from housekeeping which was cool.  And we got the wired internet (that's right, wired!) and two small bottles of water for the price of the resort fee which blows.  A copy of the USA today was available in the center of the hotel floor, but we kept waking up late and found the copies were always gone.  \\n\\nThe casino itself was somewhat on the quiet side, but like every other casino I've seen there lately, they had booty girls doing their dancing from 3pm until ?pm/am.  I have to say also that this was one of the best smelling casinos except for the front of the Lance Burton Theatre, where it always seemed to have a strong fart smell.\\n\\nSlots were very tight and unforgiving and the waitresses seemed few and far between - you could get super thirsty waiting for any to pass by.\\n\\nThis I guess replaces a review I had here before but has mysteriously vanished.\n",
      "output": "neutral"
    },
    {
      "input": "Text: This place use to be so good and have great service when it first opened, now it's just bad. The past 3 times I've come here, the service has been absolutely awful! And the quality of rolls they deliver aren't as good as they use to be. Honestly, the ONLY good thing about this place is their happy hour prices. That's it. You get what you pay for.\n",
      "output": "negative"
    },
    {
      "input": "Text: This review is for Cox Pavilion. I just got back from taking my kids to see Sesame Street Live: Elmo's Healthy Heroes. The cool part is that my monkeys had a blast and got to hug most of the characters (I feel like a badass mommy right now). The other cool part (LITERALLY!) was that they kept the venue at about 50 flippin' degrees. I am guessing it was because the characters on stage get super hot in their furry costumes. That's all fine and dandy but please let us know ahead of time so we can dress properly. My son was almost to the point of tears because he was so cold and my daughter burrowed in my arms (we had all dressed in shorts and t-shirts...its about 90 degrees today). It took away from the performance and was just all around annoying to deal with. \\n\\nOn a brighter note...the staff is wonderful....super cool to my monkeys. That always makes me happy....just make it a few degrees warmer and you guys get bumped up two stars.\n",
      "output": "negative"
    },
    {
      "input": "Text: Guilt-free guilty pleasure. Great for those days when you want to eat something delicious without feeling greasy after. I had one of their panini's and and loved it. I wish they stayed open a little later.\n",
      "output": "positive"
    },
    {
      "input": "Text: Great place for an after work drink and appetizers. Went Wednesday night for 1/2 bottle night. Try the meatballs and fried mozzarella, it's the best in town.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Nice atmosphere. the breakfast is good. The staff seems friendly enough.  The macaroons are disappointing.although tasty, they are a little soggier than I would prefer. The Union at Biltmore has far better macaroons than these and 2-3 times the variety.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Let me tell you something.  This place was marvelous!!\\n\\nAfter a long day at Red Rocks we were so ready to get some grub!  This place hit the spot.  Everything was so fresh and full of flavor!  The service was prompt and friendly too!  I wish this pizza was in Houston!!\\n\\nMy only regret was not having a bigger tummy!\n",
      "output": "very positive"
    },
    {
      "input": "Text: Ordered 100 french macaron wedding favors  @ $5 per box of two. They were packaged in clear plastic box with gold ribbon - well presented. \\n\\nUnfortunately,  we were very disappointed with the quality of the macaron itself. The outer shells were very hollow and therefore several were cracked and crumbled inside the box. If you can imagine an egg, but only hollow and fragile  :-(\\n\\nI've seen other reviews on here with the same complaint,  but I still went a head and chose Peridot (over another patisserie).  Maybe this is a common issue with their macarons, so keep this in mind if you choose PS for their macarons. \\n\\nI'm sure the other confections and pastries they have on offer are lovely and I will be going back to try them as I will not fault them soley on the quality of their macarons. Hoping to have a better review on that!\n",
      "output": "negative"
    },
    {
      "input": "Text: This place taught me all my basics as a competive swimmer when I was 10 years old although it's difficult to advance they only move up the kids that they like and can be a little biased, but what annoys me is that there is no challenge in the lesson it's way to easy and if competive swimming is really what you like then you need someone to really push you and make you uncomfortable so that you can become a better swimmer although lifetime swim really offered that to me!\n",
      "output": "negative"
    },
    {
      "input": "Text: Oct 23, 2014 .this date when  I rented the car and I am very very angry and disappointed. The site was no near the Airport for one. Then the employees were not fast enough on check in and returning  that made customers wait in line for hours.  So here was my big problem. After I returned the car with full gas tank. They still charges my Visa for full tank of gas and they made a big mistakes on using other customers Visa card for crediting back my deposit of $150  I called them and I also  filed a dispute to my card company. The fox manager tried to credit me back in small increments to my Visa and  until now they haven't credit me back for the full amount after so many phone calls I made. I will just let my card company to do it for me since I am very tired and angry. If you get a cheap price you also get a cheap and annoying deals with the employees. And the time lost of your vacations on shuttle back and forth to the site and long waits in line is not worth of your time so please check it out before you decide.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Terrible experience here this afternoon.  Had a friend in from out of town visiting and was treating them to lunch but was kicked out of the restaurant. When going to order waitress asked for my ID which I handed her and she said that two months ago a law was passed that did not allow verticals id's anymore. So I said that's fine I won't get beer and went to just order my sandwich, she then stated that unless the gentleman with me was my father I couldn't even eat there.  I'm 28yrs old, I could understand if I looked 18 but are you kidding me?? Embarrassing experience, a simple warning and letting me at least continue to eat lunch would have been a better experience.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Hey, It was my first time...as an adult...in Vegas; The Riviera was cheap.\\nAlthough our room was facing construction, it was more than enough for us. What do you do when you're in Vegas?? SLEEP?! I think not....We used it for our day naps, and our opportunities to make some pre-drinks. We are a young couple and it was perfect for us. We took the deuce EVERYWHERE and drove the final day....perfectly convenient. The staff was, as said, low on customer service. Overall, It was exactly what we needed. We probably wouldn't stay there again, mostly because we loved some of the other casinos a little more.\\nIf you're looking for a great deal, while still having a nice clean room to rest your head, check it out.\n",
      "output": "positive"
    },
    {
      "input": "Text: Let me start off by saying...I looooooove a good pastrami sandwich.  So when a friend suggested of mine said he was going to make a lunch run down there, I checked out their menu and right away told him to bring me back a pastrami.  I must say...I made a excellent choice.  The sandwich was very good.  Plenty of pastrami and cheese.  The pickle spear was a unexpected and pleasant surprise.   So in closing, this review is completely based on just the sandwich, I haven't been inside the shop yet...but when I do get there...I'll update.\n",
      "output": "positive"
    },
    {
      "input": "Text: What a disappointment!!! I would seek a professional practice as compared to this Chinese Slave Camp!\n",
      "output": "very negative"
    },
    {
      "input": "Text: This is my first time at a \\\"buyer beware\\\" restaurant!\\n\\nWhen a customer takes a bite then returns a dish because it's not good, the restaurant doesn't happily take it back... then charge for it anyway. Right? Not normal, Maggiano's - especially for a supposedly established chain upscale restaurant. (It was soggy bow-tie pasta a/ spinach, btw.  Ick. Exchanged for Pizza-Hut quality spaghetti marinara, though they still charged for the more expensive bow-tie - we balked, but they would not budge. Supposedly it came from the kitchen or management, the nice waitress still got our normal 18% tip.)\\n\\nBad taste in my mouth from a bland dish and dirty rotten maneuver. First and last time, thank you.\\n\\nUPDATE: After a whole lot of nudging they apologized and fixed the difference on my credit card.  They also said they were sending a little \\\"gift\\\".  Well, now it's been three months and nothing ever arrived.  \\n\\nSo for same reason -- careless lack of regard / seriousness for customer service -- STARS UNCHANGED.\\n\\nThe customer service training at this outfit just is rather careless, and that doesn't feel good.  Very nice people, everyone I interacted with, but they lack common classy restaurant business sense.  Maybe it's Vegas culture and I'm used to L.A. and midwest?  I do sense there's a weird thing going on in Vegas service culture.  Anyway, I'm ragging on their manners, but two-stars also reflects the quality of food, it's really quite unremarkable.  Interior modern but likewise absolutely unremarkable.\\n\\n(BUT, and this was nice, a guy goes around and sings to your table.  Don't know if that's regular.  Normally would have earned a star for that ;)\n",
      "output": "negative"
    },
    {
      "input": "Text: Internet is the worst.  On the 3rd day of our 3 day stay i figured out the only way to get a decent wi fi signal on fl 26 is in the master bathroom.  TV's are unwatchable.   The hotel has some off beat satellite system which doesn't work.  I personally spoke to one of the hotel managers and she acted like she had not heard too many complaints on these issues.  She mentioned something about the gold finish of the building affecting the wi fi signal.  Sorry Trump.  I like your tv show but your las vegas hotel timeshare project is not up to the Trump standard.\n",
      "output": "negative"
    },
    {
      "input": "Text: Gross! I decided to try the hotel restaurant this time. It took like 40 minutes to get my food and the pasta sauce tasted like it was canned. I could have microwaved better food in my room.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Went there for lunch last Friday with my wife sat outside good atmosphere, flat bread was great!! The app's were good as well. I'll try it again\n",
      "output": "positive"
    },
    {
      "input": "Text: If you aren't prepared to flash the cash for The Wynn or The Bellagio (and I don't blame you) The Mirage is the way to go. I would have never stayed here prior to the room upgrades but this is now my regular Vegas hotel. \\n\\nThey have great restaurants (BLT Burger) and a Starbucks on premises. Staff are always friendly enough and there is everything you would expect to be able to have a serious gamble in a major Strip casino.\\n\\nThe real gem here is the Beatles/Cirque Du Soliel show 'Love' - I have seen it twice and it really is the best show I have ever seen period.\n",
      "output": "positive"
    },
    {
      "input": "Text: hahahaah.....$7.77 all day. Where can you find else in the States?\\nThey served Chinese food, Italian food, American Food, etc. There's nothing special but with that price, what can you blame about?!\\n\\n*p.s. the bread pudding there is so good.....lol\n",
      "output": "negative"
    },
    {
      "input": "Text: Be careful when you eat in this restaurant I was order ong choy it has grass in side the food they gave me an other plate the second plate it has more grass then the first plate .and the price so expensive , never again and i recommend don't go to this place .\n",
      "output": "very negative"
    },
    {
      "input": "Text: The shrimp tempura almost didn't even have shrimp in it and it was extremely over cooked and greasy. The waiter was ignoring us and I had to call out for someone to come bring us the bill. The food was just okay, it just so happens to be near my house, however I don't think I will come back. It just wasn't anything special. The presentation was nice though, the rolls looked pretty.\n",
      "output": "neutral"
    },
    {
      "input": "Text: What a freaking joke this place is. They don't let guys in if the ratio isn't perfect. Or if you don't have the perfect shirt. Never will i recommend . I hate Vegas and its bullshit like this.\n",
      "output": "very negative"
    },
    {
      "input": "Text: As far as coffee shops go, this one ranks as \\\"OK\\\"... The beverages and snacks are good, but the staff could use a few lessons in charm, or at least what it means to work in the hospitality business. Product, pricing, location, selection and cleanliness all rank 4 or 5 stars, but the blank looks and extremely bored attitude of the people working here drag the businesses overall score down.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Ok.. Very dirty restaurant front and kitchen. \\nAlso took 30 mins for simple dumplings. Think they were flown in from Queens.\n",
      "output": "negative"
    },
    {
      "input": "Text: AVOID THIS OFFICE AT ALL COSTS.\\n\\nOverall, I am beyond appalled that this office is in business.\\n\\nTo begin my horror story at this sleazy establishment, I was referred to them from my insurance. The service is absolutely horrible. It took me 3 months to schedule an initial appointment (my appointments were cancelled on me multiple times). In addition, they would not permit me to have a cleaning at the same time as my \\\"evaluation\\\" (or whatever their term for it was).\\n\\nWhen I finally did get to meet with them for an exam (the wait time in their lobby is very long), my X-Rays were taken and the dentist, Dr. Berger, came to take a look at my teeth. Never once did he make eye contact or utter a word to me. He was in and out within a minute or two and only spoke to the hygienist (very awkward). I was then taken to a room to see my diagnosis. A completely separate woman who I had never seen before explained my $3000 diagnosis. She urged me to make appointments ASAP for all of this work. I haven't even had a cavity in years so I said I would go and get another opinion. They used scare tactics and slander to try and get me to schedule the work at their office, but after two other opinions I found out I only have one cavity as opposed to the ridiculous diagnosis they falsified.\\n\\nBEWARE!!!!! This place is a complete scam.\n",
      "output": "very negative"
    },
    {
      "input": "Text: $13.98 prime rib in the middle of the Strip.  Great deal when you consider a simple turkey sandwich could cost more than that across the street at the Bellagio or Caesars.  Nice menu, quick service.  Not very large, so I imagine there would be a wait at busy times.  I was there on a Monday night off season.\n",
      "output": "neutral"
    },
    {
      "input": "Text: This was our first time at this resturant and we were not disppointed.   Our waiter was vinny and his serve was above and beyond.  We had just returned from a trip from cabo and my husand really wanted a pepsi.  All you can get in cabo is coke.  Mojos also serves coke but vinny offer to run next door and get us a pepsi.  What great serve and with a smile.  The food was very good and the prices were reasonable.   We will certainly go back.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Just like most reviews on here say, these wings are delicious! I have tried about 8 of the flavors, all were great. They Cajun Hot were the best ones out there. The reason a star in lost is because of the customer service there. The cashiers are all nice and friendly. They people in back are always giving the worst looks to the customers. Oh well. It tastes good. A little bit higher on the price scale, but the wind size makes up for it.\n",
      "output": "positive"
    },
    {
      "input": "Text: This is probably the only sushi spot in the airport and there is not a ton of variety, but gets the job done if you are in the mood for sushi. I didn't think the fish tasted very fresh (some weird chewy textures going on) and the edamame tasted microwaved.  I know airport food isn't great in general, but I'll pass on the sushi next time and go for a salad elsewhere if I need a healthy fixing.\n",
      "output": "negative"
    },
    {
      "input": "Text: I love this place in and out in no time. The food is very fresh made to order, and you can call in your order and come and pick it up I've  tried many rolls all very good.\n",
      "output": "positive"
    },
    {
      "input": "Text: Great deal for breakfast/lunch. The food was amazing and there were lots of lighter delicious options so you weren't eating straight heavy fat. GO HERE!\n",
      "output": "positive"
    },
    {
      "input": "Text: Ewwww! I drive by this place everyday. Thought I would give it a shot today. I took 2 bites and had to throw the rest away. I will never come here again. The owners should be embarrassed to serve this slop. I wish I could get my $7 back.\n",
      "output": "very negative"
    },
    {
      "input": "Text: This place is not clean.  Carpet stains,  smells like mildew,  lobby was disgusting.  Check out the cushions on the Ottoman in the lobby.. Stained like crazy! Alerted the manager, they seemed uninterested in my comments. So now I will tell everyone my comments. Furniture in room was old chipped and all the fabric on chairs had disgusting \\\"adult\\\" stains.  Lots of dead bugs and insects near windows of room and lobby.  I have pics to prove it.  Do not stay here unless you are looking for a dirty bargain.  If there was a lesser rating than 1 star,  that's what I would rate this place.  Poor 1 star.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Went to El Zocalo tonight to enjoy some good food and also enjoy the ambiance with my wife. I have been to this establishment before and never remembered if the food was good or not. I ordered the Tierra y Mar plate which is steak and shrimp on the grill with a side of rice and beans. I asked for my steak to be done medium, when we received our orders seemed to be 35 minutes later my steak was well done and had not an ounce of flavor to it. The shrimp was so salty I could only eat but one. When the waiter finally came back to see how it was going I told him that I was not happy with the plate. He asked if I wanted something else and I refused. I had tried my wife's plate (chicken Enchiladas) and it was mediocre so I wasn't going to waste my time. At the end of the night the waiter apologized and said that the manager discounted my plate 50%. Why the manager didn't come out to see what I thought was wrong is beyond me. Honestly the only reason I will go back is for the music and the beer, my food experience was sub-par. For the price save yourself some money and go to Rosita's in Mesa or El Rico's in Gilbert. \\nTerrible food experience.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Went around 3pm with a friend. Sat at a sushi bar. There were 2 other people sitting couple seats down. Where are sushi chefs? Maybe they went to have lunch... \\n\\nWe ordered hot tea to start. Where is the happy hour menu? Do you have to ask for it to get it? Anyway, we just had regular menu. \\nWe ordered Tuna, Halibut, Salmon, Octopus sushi, Albacore sashimi, and Dragon Roll ($14.00) Shrimp tempura appetizer. \\nFew minutes later, sushi chef (Paul) came out. It was weird he didn't say anything. No greeting, no how are you doing, no \\\"irasshai\\\" (typical greeting in Japanese). He sliced albacore sashimi and served it to us. It had garlic ponzu sauce on it. It was tasty, but the garlic was over powering the actual fish flavor. Shrimp tempura came next. It was heavy and soggy. Tempura is supposed to be fluffy and crispy. Tuna sushi was next. I had one piece and gave my friend the rest (5 pieces). Fish itself tasted fine, but the way chef sliced it made it fishy. He sliced it along the grain, not against it. Same with Halibut. It was so thick I had to chew it for long time. Halibut is supposed to be very thin and melt in your mouth. It's also supposed to be served with citrus ponzu, but didn't. So I asked for it. They gave me garlic ponzu, the same sauce they had on albacore. Not the same. True ponzu sauce does not contain garlic.\\nDragon roll was last. I was wondering what made this roll $14.00. There were so much eel on it, I had to separate eel from actual roll and eat it separately. \\nAnother sushi place that think bigger is better. No knowledge of art of sushi. \\n\\nThe whole time we were there, sushi chef said 1 word. \\\"How is everything?\\\" after we ate everything. Sushi chefs kept disappearing after he made our order. I sat at sushi bar to interact. But they kept going to waitress station and talking to themselves. Loud enough for me to know they all spoke Korean to each other. The 2 ladies sitting next to us didn't help the matter either as they were laughing so hard it sounded almost screaming. We were still hungry, but we did not feel welcome there, so we just left. \\n\\nI tried it because they had such great reviews. My experience was not as good as other reviewers here.\n",
      "output": "negative"
    },
    {
      "input": "Text: lucky leprechaun - went all month to get entries, never won anything at any of the sunday drawings at 2,4,6,8...but....entries were going to go in for the grand prize drawing on 3/30 at 6pm.  all you had to do was swipe your card at a kiosk, and i was told by a player's club employee that the time was 4 - 5:59 on Sunday.  Well, like hundreds of patrons, we were in line at 1 of 7 kiosks well before 5:45 but due to the long lines the drum closed and our entries never got in.  what a lousy way to do business.  A simple solution - 1) post times at the players club so accurate information is available 24/7 as the club closes 2) allow anyone in line by the cut off time to enter a drawing and postpone the winning announcement until all entries are in!  3) set up digital displays with winning numbers - the announcer held the microphone so close to his mouth no one could understand the numbers being called - ask anyone they will all agree.  I used to like this place but this March contest has shown me the lack of good customer service.  one supervisor actually said it is not their responsibility to make sure my entries make it in - that is on me.  well, miss cocky - it should be your concern to have ample kiosks to handle the crowds for special drawing dates - or - use common sense and have the drawing time delayed until entries are in the drum!  not another cent of mine will be spent n their gaming, restaurants, concerts, coffee shop.  If i get any freebies i may go but nothing more out of my pocket.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Ok, I'm the kind of girl who grew up staying in motels, so I'm ok with your average Travelodge. This place is your BELOW average Travelodge... Reasons:\\n\\n1. Didn't ask if we were ok with a smoking room (yuck...hotels still allow this?)\\n\\n2. One bath towel, two guests... twice in the same week, with no apology\\n\\n3. Air conditioning sounds louder than a Harley Davidson\\n\\n4. Got back after a full day out (8+ hours) and the room wasn't cleaned\\n\\n5. Front desk didn't seem phased by this when I called to complain \\n\\nI will NOT be staying in a Travelodge again anytime soon. I highly recommend any other hotel than this one if you're planning on staying in Scottsdale.\n",
      "output": "very negative"
    },
    {
      "input": "Text: I had high hopes that this place was on the same level as Salt River in feel and character but I sure did not have that after visiting it last night.  Maybe as I never have been at Wrigley I am missing some of the customized elements.\\n\\nBy far the biggest issue, minus the stupid prices for t-shirts and concessions, is the exceedingly poor scoreboard.  We sat in the lower level of the first base side and had a heck of a time reading the scoreboard.  Here are my gripes on the scoreboard:\\n\\nToo small to be useful\\nAt night it is not very well lighted so seeing the non-lighted sections is impossible\\nAbout 1/3 was being used for advertising\\nNo stats provided for the batter (take a lesson from Salt River)\\nThe line up on the left side did not highlight the batter but with the letters so small it would not be of much use.\\n\\nBy the way the parking lot lighting but there was no signage as to how to exit and the entrance was blocked off!  \\n\\nI never have been to a ballpark above a crude kids field that did not have the distances from home plate to the outfield fence shown with signs hanging on the fence.\n",
      "output": "negative"
    },
    {
      "input": "Text: Not that impressed. The flavors were definitely not authentic and for way less money, I've had waaaay better food.  I know it's the Bellagio and I know it's Vegas, but shouldn't that mean they have world class chefs making authentic food? Anyway,  the only reason my boyfriend and I came here was for a quick meal before watching \\\"O.\\\"  \\nWe were seated promptly and our food was quick to arrive at our table.  The prices definitely reflect that you're paying for the location and not necessarily the quality of the food.  \\nMy boyfriend had the seafood Udon which he liked.  I had the braised beef soup, which was bland.  The portion size was decent enough.  We ate most of our meal and were full.  \\nAll in all, I'm disappointed.  I won't be coming back here again.  I suggest you save your $ and eat somewhere nicer as well.\n",
      "output": "negative"
    },
    {
      "input": "Text: Baguettes, Crossants, Quiche, Tarts, Coffee, Wraps, Sandwiches, I really could keep going.\\n\\nI have been frequenting Olivier, Shelby and the gang for quite sometime now and all I have to say is Thank God for Baguette Cafe. \\n\\nI love everything about this place. Upon entry into this unassuming cafe, you are greeted with a smile and the delightful smell of fresh baked breads and pastries. I love the purity and love that goes into the food here. It really is unlike any other cafe in the Las Vegas area. The staff is very enthusiastic about what they serve and it shows. Olivier will take the time, despite a line out the door at lunch time, to describe in detail the daily specials of soups, sandwiches and pastries. \\n\\nI have been here too many times to count. With the free wireless, I often find myself setting up shop and spending the morning or afternoon catching up on graduate school or just chatting with friends. \\n\\nSome of my favorite daily specials served: Chicken curry sandwich, shrimp bisque, french peasant stew, Moroccan chicken sandwich, gazpacho, spinach and cheese quiche, pear tart.....OK now I'm making myself hungry again.\\n\\nThey have a wide range of beverages and serve Illy coffee! \\nSome of my favorite drinks: Thai iced tea, green tea iced tea, CHAI SO AMAZING. \\n\\nWarning: It becomes very busy at lunch time and also is not open on the weekends. Also sometimes food takes a bit due to the nature of the care that goes into the sandwiches they prepare. I really dislike the reviews of this place stating the service is slow or that it took too long to get their sandwich. Baguette cafe is the type of place that makes you want to slow down and enjoy your coffee and meal.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Excruciatingly slow service, even for a Sunday morning. Good thing they didn't give me flack for bringing in my own coffee because it would have been 20 minutes before I got a cup from them. \\nThe food was OK (I could be meaner about the slightly undercooked eggs) but I was more than a little miffed by conspicuous absence of steak and eggs. Isn't steak and eggs on the Mt. Rushmore of American breakfast? \\nThen there was the Tomato Juice Debacle. My uncle asked for a glass of tomato juice. Waitress says, \\\"Is V8 OK?\\\" Uncle says sure. Waitress disappears for what seems like a day and a half before returning to say, \\\"Um, sorry, we're out.\\\" She disappears again, only to return with, \\\"I found some! But it's warm.\\\" Uncle says no sweat, just put it in some ice. Waitress disappears again and returns with a glass of warm V8 sans ice. True story.\n",
      "output": "negative"
    },
    {
      "input": "Text: I SO want to give this place 5 stars.  Friendly, delicious and great prices.  \\n\\nBut...I just can't do 5 stars for a vegan restaurant where the employees hang out outside smoking.  Because now when I order buffalo hummus or yummy grape leave dolmas, I can't help but wonder if the employee just lit up on her break, and grabbed my tahini with nicotine-stained-smokey fingers.  Yuk.  Smoking + cooking?  It's a deal-breaker. Smoking + cooking at a vegan restaurant? Seems like an SNL skit.\n",
      "output": "positive"
    },
    {
      "input": "Text: I liked the atmosphere but the food was WAY too salty.  Just didn't care for it.\n",
      "output": "negative"
    },
    {
      "input": "Text: they have a pretty extensive menu, you would find something to eat pretty easy. The appetizers come in pretty big portions and  their food is very Delicious. They also have an extend wine menu.\n",
      "output": "positive"
    },
    {
      "input": "Text: It is my firm belief that Small hole in the Wall BBQ/ Southern places should be given their own set of common customer service rules...I have noticed the small places seem to go at their own pace, forget and change orders midstream and frequently end up treating you like you are visiting at their home not their restaurant. \\nMemphis has this type of feel. We got there right at opening and that created \\\"speedbumps\\\" , still counting change,  putting chairs down , food not made yet...but the good news is this place is delicious in my book. \\nAfter finally getting our order straightened out ...I had yummy Beef ribs with a lovely pink ring that scream I have been smoked.  the coleslaw was unususua and I loved it ...guess what it was mustard based..loved the taste and the sweet sour effect of sugar in the dressing with the mustard.  husband had the Pulled pork but it wasn't quite as yummy as my ribs, he didn't adore the sugary bbq sauce that had a peppery back kick. Oh well  guess he should have gotten the ribs.  \\nSo the  next  time you are in Buckeye stop  bye  and give it a try .\n",
      "output": "positive"
    },
    {
      "input": "Text: i was only outside but the outside was beautiful. a little confusing to drive around, but a ton of little restaurants and shops. super cute.\n",
      "output": "positive"
    },
    {
      "input": "Text: The Lunch Box is the best place to go if you're looking for great food in the University area around UNLV.  The selections are limited, but the quality on everything is top notch, and the menu changes daily, so you'll never know what you'll see.  The Chef and Owner, Joe, used to work at Bouchon, and is originally from Chicago.  He is a very nice guy, and everything he makes is great!\\n\\nThe menu consists mostly of Hot Dogs, but the daily specials consist of everything from Korean Tacos to Pork Belly Sandwiches.  The Chicago Dog is my favorite, but he also has several other styles, all served with all-beef, Kosher Hot Dogs.  The Chicago Dog is a served standard Chicago-style, and that's just how I like it.  All beef Hot Dog, chopped onion, fresh tomato, pickle, hot peppers, mustard, ketchup, and celery salt.  Perfect Hot Dog, and no one does it better in Las Vegas than The Lunch Box.  \\nThe Chilean Dog has avocado, spicy mayo, sauerkraut (great sauerkraut, by the way), tomato, and other basics on the all-beef Hot Dog.  \\nThey also have a Coleslaw Dog, and a Chili-Cheese Dog.  \\n\\nThe desserts at The Lunch Box are also very good.  In fact, their desserts are better than many of the places dedicated to dessert.  They have house-made Vanilla Bean Creme Brulee that is fantastic.  They also have had House-made Waffle and Ice Cream Sandwich.  I have also seen shaved ice on the dessert menu, as well.  \\n\\nIf you go to UNLV, work around there, or happen to be in the area, I'd highly suggest stopping by The Lunch Box.  You will support a small business that is focused on quality, and get a great meal at the same time.  It's also a very affordable lunch.  Most of the Hot Dogs are around $3.50, and my whole meal usually is around $5.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Drinks are great - wide selection of tequilas and tequila flights.  Food is so-so, we've had dinner several times at the wedge (trying different items) and have never been impressed.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I've been to Grimaldi's and loved them but we'd not been to this location. We were first told that we could not sit on the patio because too many people were out there (It was half full maybe). So we sat near the bar, which meant the bartender was our waiter I suppose (even though we were at a table). She took forever to come over to get even the drink order. Then we had to wave her down to get the food ordered. The salad we wanted wasn't quite what came out, but we didn't complain. The pizza was what you expect from Grimaldi's. Yummy, flat, thin and too much money.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I visited Cesar Chavez Park early in 2011 for a company picnic. We had our picnic on the south side of the park. I walked around the lake and took some photos of the park. As long as the weather is cool, I would recommend this park. If you love the heat, then you can visit the park at  any time of the year.  There is fishing at the lake inside the park. I will upload some photos to give a better idea of what the park has to offer.\n",
      "output": "positive"
    },
    {
      "input": "Text: An over priced pizza place that also serve some crude and basic Italian food (no, there is nothing special about it). It also has one of the worst stuff and service we have ever seen. The BYOB is probably the only bright point here. If you are for a good pizza you would do so much better up the road at the church brewery, with better ambiance and food and without the disrespectful crew, waiting in the cold by the door etc. I would never step in this place again and neither should you.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Just celebrated my birthday with family and friends at Gordon Ramsay's Pub & Grill. My sister wanted to go there and try the Scottish Eggs and it was not on the menu. The waiter was able to get it for her even though the item was being removed from the menu. I tried it, and it was delicious. I ordered the fish and chips and the fish was outstanding. I'm not a big french fry lover and I ended up giving them to my brother-in-law who had the Shepherd's Pie. He said it was very tasty. At the end of the meal, the waiter brought over a Stick Toffee Pudding to celebrate my birthday. YUM! The fresh caramel sauce just clinched it and I can't wait to go back again.\n",
      "output": "positive"
    },
    {
      "input": "Text: I went last Memorial Day weekend for my brother's 50th birthday dinner.(8 adults,2 kids). Everyone sampled someone else's meal but most of the group got steaks (I didn't but wish I had tried the wagyu beef). I loved my crab cakes and the shared creme brulee. We had a private area & an attentive waiter. Good food but pricier than I would have wanted to pay (meal was a treat by my brother to all of us). We were there a good 3 hrs with drinks,meals & desserts and no one rushed us.\n",
      "output": "very positive"
    },
    {
      "input": "Text: poor in room Quality, but Close in Atmosphere.  The Hotel seemed more personal, not too extreme.  staff is friendly.  The gift Shop sales Liquor and I won $500 one night and $1600 the next on the same machine.\n",
      "output": "positive"
    },
    {
      "input": "Text: This was my first visit (3/29/11).  I was a bit underwhelmed.  I knew it was the largest buffet line and that is fine with me.  The majority of the selections looked like they had been there a while which translated into some dry chicken.  The lamb shank and crab was decent.\n",
      "output": "negative"
    },
    {
      "input": "Text: When I called, they went above and beyond to make sure I got a true quote, including coming out and checking my unit for serial numbers to check on warranty.  They were honest with the price, and they were my third quote and though a bit higher they guaranteed their work with a a year warranty.  Cooled my house down in one day in the middle of summer and called me twice to make sure it was all working!  very good honest service!\n",
      "output": "positive"
    },
    {
      "input": "Text: I was in last Sunday for steak night.  The staff was amazing and the food was even better.  Props to Adam and Naomi for the way the handled the drunken baby shower party.  Looks like that baby is going to have a good home, when the parents do shots of patron and carry guns to bars, specially for a baby shower.  Oh yea and it was all over a balloon.  This kid is going to end up on Cops or Maury Pouavich\n",
      "output": "very positive"
    },
    {
      "input": "Text: Another great Las Vegas hotel and casino located on Las Vegas Strip on the corner directly accross from the MGM Grand Hotel and Casino. My check-in and check-out went without a hitch. The hotel is well maintained, has alot to offer and is centrally located. The pool areea is small, but, quite nice. I ate at the hotel's Gallaghers and the Nine Irish Men, which were great restaurants. I would rate this on a par with Planet Hollywood, which is also within walking distance.\n",
      "output": "positive"
    },
    {
      "input": "Text: If  I was a local i would probably love this place. Its Like Cheers everyone knows your name. We had planned an impromptu HH here and arrived before anyone else. The soccer match was on so most of the tables were filled and a nice stranger offered us seats with him until something opened up. HH here seams to be popular with people who live in the neighborhood. We got a grande pitcher of sangria ($25) and an order of nachos.The sangria was just ok and had a little too much ice and fruit. The nachos were strange i was not a fan. The vegetarian \\\"chill\\\" had little flavor and they used mozzarella cheese very weird. The beer list was pretty legit and they offer some specials featuring rum,vodka and Gin. I would put this bar in the dive bar  category and transplant this place to NoLibs where it rightfully belongs.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Right after I posted my review, someone from the restaurant contacted me. Super professional, apologized for the noisiness, acknowledged it was an issue and thanked me for my review. I don't know why, but that just totally impresses me. Will definitely go back!\n",
      "output": "positive"
    },
    {
      "input": "Text: great place to have your battery recharged. they require that you bring your own oil back to the recycle bin... which is gross and impossibly filthy. i really can't leave this place without getting dirty. but hell, i really can't complain. i like getting dirty.\n",
      "output": "neutral"
    },
    {
      "input": "Text: If you want to have the worst pool experience ever then this is the pool for you!  We went on Saturday around 11 am, and the water was already murky and gross looking.  Plus its super small, and I am sick of snobs who think they are too cool. Plus to top it all off the bartender mixed up our credit card with the only other person at the bar who just happened to have the same looking card!  We were left without a debit card for the rest of the trip, and when we tried to get it resolved the people that work her are the most incompetent people we have ever met! Never again!\n",
      "output": "very negative"
    },
    {
      "input": "Text: Terrible. Tried the bulgogi sandwich, chicken noodle soup, and a mocha frap - none of it was good and it was as expensive as the awesome deli dinner I has the night before.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Whenever I go to Vegas, I always either stop by the Bellagio Buffet or the Wynn Buffet. Neither of them ever disappoint.\\n\\nGreat cuts of meat, cocktail shrimp, and king crab legs. I eat pretty much the same stuff at every buffet in Vegas, but it's the quality that counts. Wynn is the best, but Bellagio is a close second.\\n\\nIt's not cheap, but you're in Vegas, splurge a little!\n",
      "output": "positive"
    },
    {
      "input": "Text: Our doggies Joey and Fred have been coming to Grand Montecito since it opened 3 years ago. We board them at the kennel about 3 times a year. The staff is very kind and considerate to our two dogs who are getting up there in years especially our geriatric cranky beagle. \\n\\nWe are huge fans of doctor Lewis who has shown great compassion toward both our hound who is in the sunset of his life but also our family with 4 children for whom when the time comes losing their beloved dog they have grown up with will be very difficult. \\n\\nI know that when the time comes our children trust that Dr. Lewis has done everything he can to help this member of our family which will make saying goodbye just a little bit easier. Our family has the peace of mind that our pets are well cared for when we have to be out of town.\n",
      "output": "positive"
    },
    {
      "input": "Text: I really enjoyed this place, but first let's get ther boo's out of the way. I made reservations about two weeks in advance because I wanted to be sure I got the time slot I wanted. I made reservations for 7:30, we arrived there at 7:15. The hostess said we would be seated closer to 7:30 and that was fine. So we sat in the bar... and sat... and sat some more. It was almost 8 till we were finally seated. I saw people walk in get seated shortly after but not us and it was just a party of four. Finally get seated then ordered more drinks.. that took awhile... ordered an appetizer and that took awhile.... then the soup comes out AND that takes awhile... finally our entrees didn't come out till 9:14.. (I was checking my watch then) so we didn't leave the restaurant till 10... I thinking they were really lacking waiters. If the hostess seated us at the time I made reservations then it wouldn't have been so bad. But eating so late leaves awfuly bloated. Ok ok, now the good part. This is one of the best seafood restaurants I've been to in Arizona. It's fresh and delicious. I didn't have the salad bar, but it looked really really good. They have a good wine list and the apps are good too. We were way too stuffed to try the lava cake, but there's always next time. Just make reservations an hour earlier, ha!\n",
      "output": "positive"
    },
    {
      "input": "Text: Top Highlights and Lowlights\\n\\n1) super friendly and accommodating staff\\n2) hotel is a little dated\\n3) great location on the strip\\n\\nI stayed at the Paris hotel for a week for business. I booked a king standard room but when I arrived they were out of that room style so they gave me a room with two double beds and an Eiffel Tower view. I also had to leave about 15 items at the bell desk for co-workers and the staff was really accommodating. The view was great! The room wasn't anything super special and a little dated but nice overall with a pretty big bathroom. \\n\\nThere are a few good restaurants and bars in the hotel including Mon Ami Gabi and the Eiffel Tower Restaurant. There is also a piano bar, Napoleans, that had some really talented pianists in the week I was there. There is also a club, Chateau here. The club is probably not a top club in Vegas but the view from the \\\"rooftop\\\" deck is great and the DJs were great the few times I went.\\n\\nThe location of the hotel is great, it is in the middle of the strip so you can walk almost anywhere. The hotel is connected to Ballys so you can get to monorail station without having to walk outside. \\n\\nI really enjoyed my stay here! Less expensive than some of the other hotels on the strip but still good service and amenities.\n",
      "output": "positive"
    },
    {
      "input": "Text: If you are the kind of person who likes pushing people out of the way to get to a shirt or if Black Friday is your Superbowl, then this is the store for you.\\n\\nGenerally depending on what time and day you go, it may or may not be insanely busy. For some reason I always show up when there are not so many people. You can find some good deals here if you look but the merchandise if always changing and that is not always the case. The shoe section is what grosses me out half of the time I go here because at least at a thrift store they throw out shoes that are extensively worn, smelly and stained. Here they will sell them to you in the name of it being a high end brand. I saw these tennis shoes that were worn with mud and I thought that someone had taken off their shoes and left them there and shoplifted some other ones, but they were selling them!\\n\\nI usually do not like shopping because I do not like people to get too close to me and I do not like children suddenly darting in front of me or scaring me by popping their face out of a clothing rack. To say it ineloquently, people will be all up in your grill here. Seriously there is chaos at this store to be had. Be sure not to trip down those stairs.\n",
      "output": "negative"
    },
    {
      "input": "Text: I heard many good things about this place and so was excited to try it out.\\n\\nMy friends and I ordered the Thai Beef Salad, Asian Chicken Salad, Monsters Meatball and Spaghetti, and Grilled Salmon. We were extremely disappointed. I don't even know what the meatballs tasted like. The spaghetti and salad dressings were BAD. The rice was hard. The salmon was a-ok, but the portion was small compared to other dishes.\\n\\nOn the bright side, I tried their famous frozen hot chocolate, and I loved it! We all loved it! Totally made my experience better. \\n\\nI don't know if we didn't order the right food, but I'm definitely not coming back here for their food, ONLY FOR DESSERT!\n",
      "output": "negative"
    },
    {
      "input": "Text: So I went back to Casbah for dinner and was totally underwhelmed. The granola I had for brunch (in my previous review) was better than my entire dinner put together. The service was better at dinner then at brunch, but the food made my rating drop from five stars (probably a little generous) to three stars. Definitely go for brunch! But it's not worth the money for dinner. Mediocre food in a nice atmosphere with good service is still mediocre food...\n",
      "output": "neutral"
    },
    {
      "input": "Text: First off, $25 \\\"resort fee\\\" per night, so the published rates are NOT accurate.  Expect your bill to be considerably higher when you check out.  They still want you to pay for upgraded internet speeds even after that fee.  Valet parking is $20; it used to be free.  Edit: turns out the gym is $15 per day to access.  What exactly does this \\\"resort fee\\\" cover, then?\\n\\nThe place is still under construction.  There was a previous tenant's takeout food in our mini fridge.  No free coffee in a room--seriously?  Motel 6 has free coffee but you want to charge me $4?  The bed was dirty-it had some weird paper substance littered on it, like it had been washed with a roll of TP in the load.  The pillows are bags of cement, although my wife likes that for some unknown reason.  I sleep pillow-less.  The room couch is pretty damn uncomfortable and the place smells like glue.  \\n\\nThe drinks in the casino are expensive ($12-$15), small and weak and the blackjack odds are terrible (6-5 payback + shufflemasters).  The buffet is expensive ($28) and the food was bad and much of it was labeled incorrectly, so you weren't always sure what you were eating.\\n\\nNew d\\u00e9cor is lovely, though.  I like the two bathroom setup.  I made a reservation for theHotel.  Wish I was actually staying there, because this place sucks.\n",
      "output": "negative"
    },
    {
      "input": "Text: How do you rate a casino when you don't gambe?  Hmmmm....\\n\\nOn aesthetics?  Casino's are usually dim and little shady.  But this one isn't.  Well it is in some parts and isn't in the parts by the river.  The windows overlooking the river give you a gorgeous view.  There's even a tiny outdoor concert pavilion which I'm sure is a great time to be at when someone good is playing (is there ever anyone good playing there??).  It's like it's a bit bi-polar. \\n\\nI've also been into many casino's in Vegas and this one is very nice in looks but considering you can still smoke in casino's (in my opinion ban it if you want to keep it classy) you have to have the right ventilation system.  The thing that blows me away in Vegas is that most of the casinos you don't smell the smoke at all.  As soon as I walked into River's the smell of smoke hit me.  Ew.   It's new, so I'd expect it to be a better system but it's not.\\n\\nI also had the pleasure of going to an event here.  The space is really nice, and smartly facing the river.  It's also great to have an outdoor balcony where you get a beautiful view of the river and sunset if you're attending something in the evening.  I would have been happy spending the entire evening out there.  \\n\\nThe food was catered by the casino and I was not impressed at all.  The veggie tray had overly salted veggies, the grape leaves were dry and the little bites of food were all bland.  I know catering is hard when things are massed produced but I've had delicious catering before, so I know it's possible.  Maybe tonight wasn't there night... On the other hand I have heard the brunch buffet on Sundays are awesome, so I still have faith they could redeem themselves.  But we'll see...\\n\\nIf I ever threw a quarter in the slot machine and hit it big maybe the star rating would go up... just maybe...\n",
      "output": "neutral"
    },
    {
      "input": "Text: I think maybe it was too hyped up for me. I mean, people driving hundreds of miles just to eat here? Not buying it. Overall, the food was very good but it didn't really knock my socks off or anything. Though I sometimes wonder if Thai food can ever knock my socks off. \\n\\nWe went on a Monday at about 7 pm and there was no wait at all. The restaurant is in a questionable appearing strip mall with plentiful parking. The inside of the restaurant is deceptively huge. \\n\\nOur waitress was very nice and informative. When we asked for recommendations, she knew her stuff and was ready with some excellent options immediately. The medium spicy was actually a little on the spicier side which makes me shudder to think of what their spicy is....\\n\\nI do, however, highly recommend the Panang short ribs. Less impressed by the garlic prawns. The tom kha gai soup was good but not the best.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Bar and Bistro offers dinner and an art gallery.  It's the perfect date night spot!  \\n\\nAt this downtown gem, eat dessert first.  I opted for  s'mores that are entirely made from scratch!  \\n\\nMost vegetarian options are scrumptious.  The patron next to me was raving about his burger.  Skip the vegetarian paella.  My daughter and husband loved the grilled cheese and tomato soup.\n",
      "output": "positive"
    },
    {
      "input": "Text: My absolute favorite place to go in Pittsburgh. During the summer months, it gets pretty crowded but in the winter, just grab a hot chocolate then head up there at night, and it's beautiful. So peaceful.\n",
      "output": "very positive"
    },
    {
      "input": "Text: This restaurant has been in the area since the early 1980's.  However, they've been keeping up with renovations so it's clean and up to date.  I hadn't been to this particular restaurant in 25 years so I was pleased to see that it was doing well.\\n\\nWe arrived just before the dinner rush, so we were seated immediately.  The service was excellent.  Our water and iced tea were kept full and the warm bread was replenished.\\n\\nI had the fish and chips.  My husband had the salmon.  My son had the seafood platter.  \\n\\nMy husband felt his portion was too small, the fish was overcooked, and the pilaf was too salty.  He felt we paid too much for what we got.  He was also unimpressed with the beer selection.  He prefers brew pubs.  At Red Lobster he drank iced tea.\\n\\nMy son, who is 11, gobbled up his food and exclaimed over how good it was.  But he's a kid, and he tends to have different tastes.\\n\\nI felt my fish and chips were perfect and while it was expensive, it was competitive with other restaurants.  It's always pricey to eat out, and if you want seafood you have to pay for it.  If I want to run out to a family restaurant for fish and chips and a glass of iced tea, this place is fine.  My husband says he is still looking for the right seafood restaurant.\n",
      "output": "neutral"
    },
    {
      "input": "Text: This place was surprisingly way better than I thought. Came at 10:40 ish. Paid for breakfast, but got breakfast and lunch. Came in during the transition. Their beef sausage ( different from the breakfast sausage) was very tasty. Also really like their flank steak. The Mexican rice was also very good. You seriously cannot beat the price\n",
      "output": "positive"
    },
    {
      "input": "Text: What a rad addition to downtown! Every time I go, I find something else I love about it, and this was the perfect thing to do. \\nI remember sitting at a pop up dinner in Tony Hsieh's apartment about 2 years ago. The guys across from me talking about their current project and how they are tearing down a old motel and building apartments and retail centers out of containers. They said, \\\"you must think we're crazy right?' My boyfriend and I both responded with \\\"NO WAY, WE THINK YOU ARE SMART, AND LONG OVERDUE!\\\"\\nFinally, I can bring my child downtown without being scared she will be offered drugs!! And I am serious. Also, I can leave her at home after hours, come here, and still enjoy myself. \\nAt this point Container Park does close, but not til late on the weekends. I was there at around 6pm on a Sunday night and the number of children equaled adults which is cool. There should be the option for adult and kid entertainment. \\nLive reggae music played in the background. It was not to loud yet you could hear it throughout the park. There is a little something for everyone. From cupcakes, to jerky, to art, a barber shop, and of course BBQ and TACOS!! (Which I will be trying on my next trip because pork and beans DID NOT make the cut!)\\nIn the middle there are 2 separate play areas, one more appropriate for younger kids and then of course the 50 foot tree house slide that is good from youth on up til you can't make it up those stairs. \\nThis really was a great idea, and I hope the decide to go up a couple stories or at least continue to add on across the street.\n",
      "output": "positive"
    },
    {
      "input": "Text: I really want to like this place because it is right across the street from where I work and we really have no other lunch options that are very close by.  However, it is very incosistent.  The past 3 times I have gone for lunch they have been out of something for the chicken cesear salad, but have not told me until I receive my order.  The first time they were out of parmesean cheese, the second time they were out of the usual sliced white meat chicken and replaced it with what appeared to be shredded leg meat and finally today they only had half a small to go cup of dressing.  All three of these items seem to be very important to making a salad that only has 4 ingredients.  If I would have known this upfront I would not order the cesear salad.  I guess I should always ask before I order to ensure that they have all of the ingredients.  In addition, it seems a little pricey for what they offer.  I can pay $9 and get a better salad at many other places uptown, I guess they are able to charge for convienence.\n",
      "output": "negative"
    },
    {
      "input": "Text: My sisters, my mom, and myself stopped in on a whim for lunch one day and were blown away by not only the food but the service.  It is simple food such as sandwiches and soups, but they make you want to try every item on their menu.  We ended up bringing my dad back the next day to try breakfast because our lunch was so good.  We also went back another day for lunch with the whole family again (6 of us), so not exactly a small party.  We had a different server each time and each one was as good as the last.  One even had another employee run and buy grenadine for a drink my dad ordered.  Even when we modified orders to our liking or added soups and whatnot, they were always willing to accommodate.  It is well worth stopping in and the employees earned their tips with the above and beyond service they provided.  I am looking forward to visiting AZ again and heading to Crackers for breakfast and lunch!\n",
      "output": "very positive"
    },
    {
      "input": "Text: I moved to Gilbert about a year ago from Los Angeles, and I usually go back to LA every few weeks. And I patiently wait for those trips back to get my haircut in Koreatown.   \\n\\nThis summer, however, I didn't have a chance to go back and after trying to hold out for as long as possible, I simply needed to get a haircut. LA or not.  So after trying to find someone on Yelp that would be competent in cutting Asian hair (my hair is really thick and really stiff), I decided on Jim Jeon based on the decent reviews.\\n\\nYelp, you have been my trusty guide to so many places for years now. Yet of all the times you could have fooled me, you decide to do it when I get my haircut? Yelp, you so sneaky.\\n\\nI've heard of dramatic or critical reviews mysteriously disappearing on Yelp, so I will try to be as objective, calm and understated as possible: The haircut was horrible.\\n\\nLike I said, I am cursed with very thick Asian hair.  If you cut it wrong, my hair will stick out in all directions like I was holding onto a static balloon.  No matter how much gel or wax you use.  So now I look like I have a black, spiky mushroomcap on top of my head. It's like I'm back in the 80's.  Lesson learned: doesn't matter how long before an LA trip. One always waits. \\n\\nFriends, I'm sorry, but this place is not good.  A simple lack of options is not reason enough to score this place so high. \\n\\n(Lords of Yelp, I used every last ounce of my willpower to hold back the fury within and instead kept this review civil and polite, so please don't make it mysteriously disappear.)\n",
      "output": "very negative"
    },
    {
      "input": "Text: BEWARE!  They claimed that there's no commitment or contract,  its a BIG LIE! I wasn't told about it when I signed up for their black card, (they tried to up sale, and I figured that $20/month is not too bad), the staff totally failed to inform me or he did that on purpose,  who knows. I cancelled it when I had to do a knee surgery, that's when I found out about that I have to pay a BUY OUT fee. Not a honest way to do business and I will not recommend anyone to go there.\n",
      "output": "very negative"
    },
    {
      "input": "Text: I moved to Phoenix 2 months before my wedding and had to find somewhere to have my wedding dress alterations done. I relied on the Yelp reviews and took it to Valentina, and I'm so glad I did! She did an amazing job and was so great to work with! She was able to work within my schedule and was always happy to make any extra adjustments to make sure it was perfect. I also appreciated that she did not ask me to pay a single dime until I was completely satisfied, and she took great care of my dress while it was in her posession. I don't plan on getting married again, but I would definitely use Valentina for any other tailoring I might need, and I would recommend her to everyone!\n",
      "output": "very positive"
    },
    {
      "input": "Text: Queso fundido, enchiladas , and guacamole all awesome. By far one of the best margaritas I have ever had. Prickly Pear was awesome!!\n",
      "output": "positive"
    },
    {
      "input": "Text: liars, thieves, dont keep their word and are worse in customer service. i will never return again and neither will my friends or family. i love toyota vehicles, but i will have to invest in a honda.\n",
      "output": "very negative"
    },
    {
      "input": "Text: The crepe was really good.\\n\\nWhat's the problem then? I asked for mine to go, as I had to run back to the hotel to check out.  \\\"To go\\\" apparently means on an open paper plate you get to carry through the streets to the Metro while scarfing down a bite here and there. \\n\\nWhen I expressed surprise about this not being really a practical to-go package, all I got back was \\\"That's how we do it.\\\"  Crepes are really easy to wrap up in a paper triangle, which is how they've been served to me in the past.  \\n\\nSo... don't take it to go.\n",
      "output": "neutral"
    },
    {
      "input": "Text: A friend and I had dinner here and was treated great by Sal. \\nTHE MUSIC SUCKS! SO NOT FOR THIS SETTING! COME ON GUYS! REALLY? So loud at points.\\nWe both ordered things to share. \\nMeatball, tender , pretty good,\\nLobster Ravioli, very good.\\n(Another pasta  dish) forgettable! Pasta was was undercooked, when we mention it - was told oh it's typical for it's a thick pasta; really? I disagree. They did offer to make another and or replace.\\nWe ordered 2 side veggies, Asparagus and Rosemary potatoes =  Nothing great about these, just what it is, but WAY small portions and WAY over priced!\\nHad some great cocktails. \\nDessert =  20 layer cake , really good, rich  but good worth it.\\nFried Oreo Z's. AMAZING! A must try. \\nI think over all I'd give these guys a  another try, just different items next time. \\nNOTE: If your going to charge that much,  make it worth it including the ambiance. Just was off with that crazy music you played.\\nBeautiful decor, just whole place didn't blend, off?\n",
      "output": "negative"
    },
    {
      "input": "Text: This location was the best one in Vegas. They had a lot of available goods especially leather goods. I have been in search of the reversible leather belt for years and could never find it in the color that I wanted. FINALLY, I found it at this location. I picked out the black/brown belt and the very friendly staff asked me if I wanted the silver or gold H and I ended up taking the gold H. I was in a bit of a hurry so I can see why they did not offer to punch any more holes into the belt for me but the next day when I tried it on with a much smaller dress, it was a little too big. I ended up going back to have them punch an extra hole in it (I bought the belt for my waist). The staff was really friendly and did not make me feel like shit (like most sales associates in those type of stores attempt to do regardless of who you are). Definitely a great place to shop. They uphold the standards of Hermes.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Yuck, blah, cough, phfooy, gag.\\n\\nHearing everyone talk this place up, we headed over for some post drinking Philly's one night which as we all know, is like god's gift to you at 2 am. \\n\\nFunny part is though, even hammered the Philly I had was bland, the meat rubbery and the cheese non tasteful?\\n\\nHuh????????\\n\\nHow do you screw this up??? It's a Philly, it's supposed to be like 3000000 calories of awesome-ness and fatty ingredients should be used liberally.\\n\\nNot here, expect a bland philly which will just leave you pissed off and craving NY pizza from the awesome place down the street.\n",
      "output": "very negative"
    },
    {
      "input": "Text: We started with Four Cheese Flat bread ($12). The cheesy mix of fontina, provolone, mozzarella, and parmesan was a great gooey blend, but the sauce and crust were weak links. The sauce lacked any zip and I prefer a chewier crust. This one was a bit dry and crisp. \\n\\nWe shared two entrees: first was Baja Fish Tacos ($16). The mahi mahi pieces were dry, I wasn't a fan. Second was a Beef Gyro Wrap ($14). It was a bit bland and calling it a gyro was a stretch. I suppose I'm too used to savory mix of spices, beef and lamb in a traditional gyro. The fries looked crunchy, but they were mushy. I like crisp fries. The side salad with mixed greens and feta was great, though. \\nWe left Sedona unimpressed.\n",
      "output": "negative"
    },
    {
      "input": "Text: What a fun evening. Thanks Bob, Theresa, Dale...and everyone at Tornado Steak House and Corral Room Bar. With so many dining choices in Madison, we were directed to the Tornado Steak House by Wisconsin Supper Clubs by Ron Faiola. Another great suggestion Ron. Owner Henry D has captured the traditional Wisconsin supper club experience with some flair at Tornado Steak House. Relish tray served \\\"vertical\\\" - check. Round \\\"vegas styled\\\" booths for intimate service in the bar - check. Perfectly mulled Brandy Old Fashioned - check. Tornado Steak House is located in the former Crandalls, and named for the infamous Spring and Summer Wisconsin storms that equally capture the attention of locals. Starting with an email and a message/ Facebook - Bob the GM was efficient, communicative and very responsive, working diligently to squeeze us in for a Saturday evening reservation - viola - a cancellation and Bob was quick to accommodate us. We arrived early and sat in the cozy circular booths - graciously welcomed with a Jack and Coke , Brandy and Southern Comfort Old Fashioned(s) - perfectly mulled and served in heavy cocktail tumblers - \\\"old school\\\" - also a couple of Karben 4, Nightcall Porter(s) - served cold and quickly with attention to detail. Appetizers of Escargot and Coquille Saint Jacques - perfectly prepared, the sea scallops are poached in white wine and served with Wisconsin cream - excellent. For dinner, three of us enjoyed the Saturday special cuts of house prepared Prime Rib and the fourth enjoyed a deliciously prepared fillet of Walleye. Dinners were served with a choice of salad - wedge w/ roquefort dressing, mixed greens and vinaigrette, or tossed spinach w/ hot bacon dressing. I had the wedge and thought it was served perfectly chilled with just the proper amount of roquefort and french - tasty. Salads were preceded by the \\\"vertical\\\" relish offering and although our bread tray was forgotten, it was quickly retrieved when we inquired. Entree's were served with the Tornado Steak House famously delicious hash browns - and Yorkshire pudding - correctly executed in their preparation and served next to the nicely seasoned prime. If you are grading supper clubs on location, ambiance, hospitality, service, charisma, food, presentation, \\\"x-factor\\\", and value - I believe you'll find Tornado Steak house will score very high on your scorecard - I know it did on ours. Thanks Tornado Steak house for creating an authentic Wisconsin Supper Club experience that we thoroughly enjoyed. Stop by and visit Tornado Steak House soon, I'll think you'll enjoy the experience as much as we did.\n",
      "output": "very positive"
    },
    {
      "input": "Text: We were invited to go to Vegas to celebrate the birthday of one of my cousins during the last weekend of July and needed a cheap motel to crash at when we weren't perusing the strip and generally having a good time.  Soooooo I went out to expedia.com and found this place.  It was reasonably priced, and the location was good, so I booked it.  Then, the day we arrived as we were waiting to checkin, I read the Yelp reviews and began to get a bit nervous.\\n\\nTo be honest, this isn't a bad motel.  It's not really a great hotel either.  We experienced some good and some bad with this place.  I'll summarize below.\\n\\nGood:\\n * Location!  This place is just off the strip, about a block away from the \\\"4 Corners\\\" area where the Tropicana/MGM Grand/Mandalay Bay/Excalibur are, along with New York, New York nearby as well.  Its an easy walk to these resorts.\\n * Coco's!  The place is situated right behind a 24 Hour Coco's!  And the Coco's is one of the best food deals in town.  The food is great.\\n * Air Conditioning.  The A/C worked very well.  In fact, it was almost arctic!  A must in Las Vegas.\\n * EPIC Water Pressure!  The water pressure for the shower was wonderful!  Hot water remained hot for ages.  I've had crappier water pressure in much swankier hotels.\\n * Management.  They were quite friendly and were able to give us a ground floor room.  The wifey is slightly disabled and stairs and she don't agree often.\\n * The Beds!  The bed was actually quite comfortable, and the wife couldn't stop raving about the comfyness of the pillows!  We slept very well - which is something we rarely do in a motel/hotel\\n\\nNot So Good:\\n * Upkeep.  Our tub had some of the porcelain missing and we could see some rust in a corner.  The room itself was tidy enough, but the whole place is in desperate need of renovation.\\n * WiFi.  This was one of my biggest complaints.  The WiFi here (an IBahn service) is a FEEBLE JOKE!  You could barely get a signal ANYWHERE and when you did the speed was so slow (really?!  384kbps?!!!) that it was a joke.  I was almost tempted to jump on the WiFi from the neighboring Motel 6 even though it was $3/day.\\n * The TV.  I'm not complaining about the tv service per se.  The signal was strong with no fuzz and wifey and I were able to snuggle together and watch Ghost Adventures as we were winding down from the day.  My complaint is the SIZE.  A little 20\\\" tv barely does it, people!\\n\\nOverall, we had a decent experience here.  Many people complained about the \\\"paper thin\\\" walls.  But really, once we were ensconced inside - we hardly noticed the outside world or anyone on either side or above us.  The blackout curtains worked great, too.\\n\\nThis place is an average place to stay.  Its mostly meant as a place to crash for the night and unwind after the day.  For a basic hotel/motel, it gets a solid 3 stars - even though there are some things that need to be addressed.\\n\\nThe price was great too.  With my AAA Discount - 3 days/2 nights on the weekend was $100.76.  Not too shabby!\n",
      "output": "neutral"
    },
    {
      "input": "Text: I creepily eat here probably once every two weeks.  What can I say... there cheese fries are fabulous, and their salads are yummy.  \\nI also recommend getting the No Rules Pasta with no protein (vegetarian) and sub the normal sauce for the fuego sauce.  The sauce is spicy and absolutely perfect.  \\nIf you go in and there is a long wait, it is good to remember that the bar is first come, first serve.  I never wait longer than 5 minutes because I typically get a seat in the bar area.  They also do call ahead seating, a definite plus.  So if you are going on a busy, just give them a buzz as you are leaving the house. \\nThe staff here and be hit or miss.  When they are good, they are GOOD and when they are bad.... let's just say I have a few that will not be my server again.\n",
      "output": "positive"
    },
    {
      "input": "Text: I come to Carlos O'Briens periodically - maybe annually, sometimes more, sometimes less. It's a good restaurant. The food is good (not incredible, but a solid good) with large portions (I never finishe a meal). Very American style rather than traditional food with the typical dishes - tacos, enchiladas, chimichangas, etc. They go heavy on the cheese - it doesn't bother me, but it has bothered folks I have gone with. Otherwise, it is good food I am glad to eat.\\n  The service was incredibly fast. Tonight, a Friday evening, they were packed, yet we ordered, ate and chatted, and were out the door in less than 40 minutes. Staffers were there whenever my glass was low, but weren't in our faces all the time.\\n  The prices are medium - you're looking at $10-20 per person depending on what you order.\\n   The restaurant itself is pretty decent. The decor is pretty American Mexi-style, with obligatory bright colors and wood furniture. It's not a quiet place, but it isn't real loud - just active.\\n  Short story is, I wouldn't go out of my way to come here, but am perfectly happy to stop in.\n",
      "output": "neutral"
    },
    {
      "input": "Text: This place is understaffed, or else staff is poorly scheduled to take care of customers.  Recently took our car here for the first time, with a coupon.  Front staff tried to upsell me for detailing, windshield repair, etc., which I hate; the car went thru the wash quickly  but then sat in line for 35 minutes before anyone touched it. 25 minutes later, it was finally finished.  Car looked fine, but service delayed too long for me. Bring a book.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Free wifi is a theme of all my reviews, and they have it here. There is also a fire going, a coal fire. The bartender let me have a piece of coal yesterday because it was the first time I had ever seen coal. He was amused. I was told it might be radioactive, and I left it in a cafe I was in. In hind sight, I think at was not very nice. \\nAnyway. You can also put on any music you want, and their music is pretty terrible. So I always hook up an iPod. \\nThey are chill about my writing group meeting here even if people only get soda water, though I have taken on an afternoon scotch habit. They can't do manhattans or old fashions, which is why I dock a star, because that's lame. Is this a bar or an alcohol stand at a fair?\n",
      "output": "positive"
    },
    {
      "input": "Text: I ordered a pizza on the web. Was automatically given this location for delivery. In fact, I've ordered delivery from them many times in the past 4 years. 2 hours later and the pizza hasn't shown up. I call the store (even got the number from my confirmation email) and they try to tell me that 1) they \\\"never got the order\\\" and 2) they don't deliver to my house. Absolute B.S. The young lady I spoke with was rude and dismissive. She tried to tell me that the Lake Wylie store delivers to my house. That store is 13 miles away and IN ANOTHER STATE. I can only assume that 1) Pizza Hut hires incompetent web developers or 2) the local staff were too lazy to do their job and canceled my order. Either way, I will never be eating from here again.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Paradise Bakery is AWESOME!!! I love the freshly tossed salads, like their Southwest Cesar Salad and a cold cup of their refreshing Mango Tea!!! \\nDELICIOUS!!!! The service is always fun and enthusiastic!! \\n I give them an A+ for sure!!\n",
      "output": "very positive"
    },
    {
      "input": "Text: The coffee is mediocre and way over-priced.  The service is terribly slow and occasionally wrong. Never order a sandwich from them as it can take forever and is extremely over-priced. I once ordered a sandwich from them for around $6.00. They then proceeded to forget out me and making the sandwich. Then they realized it 5 minutes later and made my sandwich (which took another 5 minutes). Then they gave it to me without an apology.\\n\\nBevande seems to survive based on the convenience factor for desperate Computer Scientists. I wish Siebel would get a better coffee shop. I prefer Espresso Royale, Paradiso or Cafe Kopi for my money.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Amazing food. We really love it. Only one slight problem. We like to sit at the bar. Our last two trips there have been interrupted by cockroaches crawling up the front of the bar inches from my wife. Once, we gave them a pass, twice we called the Clark County Health Department.  Risotto at $22...does that include or exclude the roaches....you'd never be able to tell!\n",
      "output": "very negative"
    },
    {
      "input": "Text: I recently had to move an entire office across the United States and, after comparing several offers, selected Trico Long Distance Movers to handle the move. They were responsive to my needs and worked with me on pick up scheduling and price. There were no hidden charges and they were on time with the delivery. They kept me informed of their progress as they made the trip and provided me with the drivers phone number so that I could check on his progress whenever I desired. The delivery was handled in a professional manner and I would not hesitate to use Trico Long Distance Movers again should I require a long distance moving company in the future.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Fairly typical Chinese food with a Sushi menu and nice restaurant seating area.  I wasn't as wow'd as I was hoping after reading all the rave reviews here on Yelp, but it is a pretty decent offering.\\n\\nI tried the egg drop soup, which was a good value, the pork dumplings, which were meh - I think the sauce was overly sweet, the kung pao chicken, which was pretty good, and the chicken lo mein noodles, which were meh (but aren't all lo mein noodles pretty meh?).\\n\\nOverall I would come back and get some take out because it does lie somewhere in between your PFChangs and your strip mall cheap Chinese take out place.  However, I don't believe it's that great of a value offering.  The prices are a bit high for cheap Chinese, and the quality is only just a bit higher.  Doesn't feel like you're getting a great deal.\n",
      "output": "neutral"
    },
    {
      "input": "Text: good selction of beer, but the service was blah.  food was not great, but sort of expect if from a more bar setting.  someone put a lot of money into the place, but they should care a bit more about what they put out now...\n",
      "output": "negative"
    },
    {
      "input": "Text: This place was pretty good! My husband and I got a take out order and were very happy with it. That was probably one of the best chili rellenos I've had. I was disappointed with the veggie salad, however, as it was mostly just lettuce. The black beans were pretty spicy and salty, so plan on having something to mix them with like rice or an extra tortilla. I probably wouldn't dine in if I could help it, the dining room isn't very comfy, (free wifi while you wait for your order is nice, though) but I will definitely be getting more take out! \\n\\nOh, and: a snickerdoodle with every order! A good one, too!\n",
      "output": "neutral"
    },
    {
      "input": "Text: I've been going to Town Center Dental for 6 years now.  Dr. Devore is one of the best dentists I've had in Vegas.  When I first moved here in '93 I bounced around dentists because I couldn't find one.  I found one for a few years, but then he retired.\\n\\n6 yrs ago a colleague at work recommended Dr. Devore.  I tried him out and my family has been seeing him ever since.  He is a really nice guy who really cares about his patients.  I've recommended him to several people and they all love him.  A+++ in my book.\n",
      "output": "very positive"
    },
    {
      "input": "Text: The food is good, but too pricey for a hole in the wall restaurant. This isn't anything special that you wouldn't find at any other mexican place. \\n\\nWhen I was there a man came and bought a $20 dozen tamales - FROZEN! Who in their right mind pays that much for frozen tamales?\n",
      "output": "neutral"
    },
    {
      "input": "Text: Hands down the most delicious prosciutto sandwich I've ever had!  I came here for lunch and had the most delicious meal ever!  \\nThey make their bread and it's so light and crispy- so worth the $$$ and trip!  My meal was about $9 for lunch.\\n\\nStaff was friendly and quick.  They even have valet for your car!  This place is a house turned into a restaurant.  Very clean and I would 100% recommend this place!  Can't wait to come back!!!!!  Might be my go to Friday lunch spot!  \\n\\nYou won't be disappointed you came!\n",
      "output": "very positive"
    },
    {
      "input": "Text: The fixed price dinners are WELL worth the price.  The service here is just as great as the food.  I've had dinner here on two separate Vegas trips and will definitely be back.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Now offering free towel dry with #3 or #4 which are $8 and $10. Your simple and mediocre drive thru car wash. At least they aren't trying to sell you on much!\n",
      "output": "neutral"
    },
    {
      "input": "Text: After talking to my son Kyle, I realized that I had had the same over priced/ under serviced, take no responsibility, horrible experience here.  The owner or manager..whoever came out to speak with me was horribly rude.  He does not seem remotely interested in customer service.  I will never go back, and will make sure that I tell as many people as I can to avoid this place as well.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Waaaaaaay too much smoke in the Casino, yuck!\\nAnd very, very low ceilings - very claustrophobic :(\n",
      "output": "negative"
    },
    {
      "input": "Text: Perhaps if I were \\\"hammered\\\" I would have enjoyed this meal better... I was sorely disappointed in this BBQ spot. I ordered take-out on a Sunday, and when I arrived I felt something was off right away. The place was dead... Not one person in the gigantic dining room, only two people working there sitting at a table looking bored. The bar however was pretty lively, maybe I should have just sat down and had a beer instead of getting food. \\n\\nRibs - all char and fat, barely any meat and extremely overcooked\\nPulled pork - lacked flavor and came in a canister of grease\\nThe sides, corn (half a cob is considered a side for two??) Cheese grits, worst I have ever tried, dry and flavorless\\nCornbread - perhaps if it was used as a dry sponge\\nBBQ Sauce - disappointing at best, watered down and we were only given 2 tiny containers (like salsa sides).\\nPeach Cobbler - canned peaches poured in to a container with a crumble on top\\n\\nI really don't like writing scathing reviews, but  there was not one redeeming item in our meal. There are tons of great BBQ joints in Phoenix, this is not one.\n",
      "output": "very negative"
    },
    {
      "input": "Text: This place is huge and cheap. You can sign up for $22 a month, but if you want a personal trainer or other perks then you can join for $31 a month. I haven't been to 24 Hour Fitness or anywhere else, but I doubt you would get a better deal. \\n\\nLike I said, this place is huge. You have a downstairs area which has free weights and machines and then another area for cardio machines. There is also a food stand in the middle. Then the upstairs has a two lane track and another weight machine area and more cardio machines. \\n\\nI go during the early morning so it's rarely busy. It does start to pick up at around 7 or so if that's an issue and it was busy on Monday. I have done some research before joining and heard this was more of a social club than other places, but I don't notice this as much as it was suggested. For the most part, people use the machines and walk or run the track without being all social and hogging all of the machines when they're not using them. Maybe this is because I go during the morning though. \\n\\nOverall a great place to work out.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Went here with my family to check out what all of the hype is about. FYI--if you are thinking of eating here anywhere close to a normal eating hour, prepare to wait.\\n\\nAfter reading many Yelp reviews, I decided to go with the Britannia burger and the truffle fries.\\n\\nThe Britannia burger was decent, though nothing amazing. The meat was seasoned pretty well, but everything else was a bit lackluster. I don't know if it's because I have been in the LA burger scene too long, but I was not impressed.\\n\\nThe truffle fries were even more disappointing, as they failed to even impart any truffle flavor.\\n\\nAnother person from my group said that the sweet potato fries were delicious but I did not have an opportunity to try them.\\n\\nOverall, this place has average burgers, Vegas prices, and a long wait. Might as well skip it and try something else in my opinion.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I think Bonnie G's review says it all.\\n\\nI'm glad that there is a place like this in the valley. Lord knows this place could use just one or two real legit indie bookstores. \\n\\nBut...this store could also push the envelope a little more. Their women's section pales in comparison to their eastern spirituality section - which I get it you're in Tempe, Arizona - not Brooklyn. But still...there is an opportunity to educate the community on lots of things. I do like that they have lots of events and lots of variety in their events. I know that a business here still needs to know their audience and I think Changing Hands does that fairly well. \\n\\nTo reiterate, I have criticisms but overall I am really, truly grateful for this place. I loved customer appreciation day on the 1st. I like that I can get coffee next door. I like that there is a Trader Joe's within 100 feet. And I wish they had more of the shirts that say \\\"Eat, Sleep, Read.\\\" for purchase.\n",
      "output": "positive"
    },
    {
      "input": "Text: Posting this on my wife's account just got my hair cut from \\\"Iron man\\\"... Lol just found  my new barber thanks for the great hair cut!\n",
      "output": "very positive"
    },
    {
      "input": "Text: Rude staff. They don't turn anyone away, but then rush people through and provide substandard service. I was not happy with the manicure but when I expressed this to the owner, she just argued back, wanted to charge me again to fix the paint, and was terribly rude. Given, that there are nail salons in every strip mall, no need to put up with rudeness or sloppiness that happens here.\n",
      "output": "very negative"
    },
    {
      "input": "Text: This was the last place I lived in Phoenix. And by last I mean both \\\"most recent\\\" and also \\\"final.\\\" I finally made it out and will never live in that sweaty armpit, dead-end town again. However, if you're one of the sun junkies who only needs to see that big ball glowing in the sky to be happy in life, and therefore like calling Phoenix home, I would recommend these apartments. There are two main buildings: townhouses on the west end and apartments on the east. The apartments have underground parking, which helps to not step into nauseating heat in your car, and the townhouses have garages. The complex has a lot of amenities, including courtyards, grills, a pool and jacuzzi, elevators, a gym, a pet run, a community room and a meeting room. I thought the people in the front office were a pleasure to deal with when I needed to discuss something. A huge plus was the noise: my downstairs neighbor had a party one night, which I could only hear because I went out onto my balcony, and my next door neighbor had his TV up loud, which I could only hear in the hall. I was amazed at how well the walls block out sound. It's in a convenient location to Downtown- Phoenix, -Tempe and -Scottsdale, and it's also near Sky Harbor and Loop 202. There's a light rail station that doesn't seem too far away until you actually walk it. Arizona loves that Soviet-style city planning, so if you wish to walk to the station you'll need to trek across great parking lots (i.e. open paved spaces) and a wide road and it will take about 20 minutes. Some downsides: unassigned parking is a bitch and fills up extremely fast, apartments on the southwest corner get way too much sun and will make your electric bill in the hot season (as opposed to Phoenix' only other, and much shorter season: warm) pretty high even if you try to conserve power.\n",
      "output": "very positive"
    },
    {
      "input": "Text: rubio's is amazing.  their fish tacos were so delicious.  i almost couldn't believe they were from a chain.\n",
      "output": "positive"
    },
    {
      "input": "Text: The best lunch spot in Charlotte. Friendly, family atmosphere. Great food, exceptional service!\n",
      "output": "very positive"
    },
    {
      "input": "Text: Here we go.....well my wife and i frequent this pts and we always have mixed feelings....sometimes they bend over backwards to make our pts outing one to remember but other times they simply dont care and just do there own thing and make us feel almost unwelcome. We only go during happy hour for the drink specials and we also try to make football games for the half priced pizzas and other goodies...so i give them 4 stars only because the times we went were really good and they did everything they could and lacking 1 star because im still bitter from the other experiences......\n",
      "output": "positive"
    },
    {
      "input": "Text: The smell of grease pervades this place and stuck to me for hours after I left.\\nI love spring rolls.  They are are supposed to be light and fresh and full of nice crisp veggies, the spring rolls are Asian One are like sticky logs of blandness.  The Angel chicken wings are one of the most pointless and hardest to eat foods that I have ever come across.  It is a chicken wing stuffed with pork and veggies and it was greasy and bland.\\nThose were the only things I tried, they may have good dishes there, but after trying two and being dissappointed by both of them, I will not return.\n",
      "output": "negative"
    },
    {
      "input": "Text: Where do I start? \\nThe mixologist of course! Daniel was runnin the juice joint while June was out of town. Wow! The drinks that he made (his own), were A-M-A-Z-I-N-G! Especially this one..... well, I can't tell you,  it's a secret. From beginning to end he was darb! No where else can you go and have a personal mixologist, in a private setting, and in Las Vegas, or anywhere! \\nI can't really begin to decribe every single detail in this place. The thought that went into it is incredible.  Everywhere you look you see something else to appreciate. I don't want to spoil anything. So all I can say is trust the reviews! \\nI also have to give a shout out to the talented piano player that played for us, Spidoni (I hope I got that right). He is there on Wed night only. Great guy and plays beautifully. \\nOne last thing. I would definitely recommend going early. There are very few seats anyway, but my husband and I sure enjoyed having Dan, just about all to ourselves!\\nTruly the BEST experience and can't wait to return!\n",
      "output": "very positive"
    },
    {
      "input": "Text: My kids had a karate tournament at the Riviera so we stayed there out of convenience.  When we first got to our room there was a USED bandaid in the planter.  I let front desk know and they said they would said housekeeping to take care of it...nope!  Also, our bathtub didn't drain, the furniture looks like it has 50 years of nicotine dripping off of it and the very best part - we were on a non smoking floor and our room smelled like a Willy Nelson concert.  Now my kids know what pot smells like.  Next year for the tournament we will be staying elsewhere.  The convenience isn't worth how grossed out I was by this hotel.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Classic menu  breakfast, burgers, hot dogs, etc.\\n\\nBurger combo was good.  Burger was standard fare with lettuce tomato.onion pickles and cheese.  Fries are frozen but fried when ordered and are crisply, not soggy  The shake is a disappointment  too thick to drink thru a straw, more ice cream than a shake (think frostee).\\n\\nOverall,.three stars.\n",
      "output": "neutral"
    },
    {
      "input": "Text: The cashiers who work here might be hopped up on painkillers or something.  Extremely lethargic and very unhelpful when trying to locate an item.  Instead of the usual hello greeting they say: \\\"CVS Card\\\"?\\n  Trying to get down the aisle to go to the pharmacy in the back but the entire aisle was taken up by a female clerk who was restocking shelves and had all the items in the way of foot traffic.  When I said excuse me like 3 times, she finally turned around and just snarled at me.  I think I heard the \\\"Marge Simpson\\\" groan or moan.  \\n  Very weird indeed!  Just trying to get by!!!\n",
      "output": "negative"
    },
    {
      "input": "Text: We found this place by accident, a very happy accident. The wait staff are very friendly and accommodating. The waitress we had was super friendly and helpful, she brought us samples of things we had questions about, etc. You receive a complimentary sweet cornbread circle for a starter, very tasty. The entree options are well rounded, there is something for everyone. The portions are huge, so be prepared! And at the end of the meal you are given a complementary mini donut covered in sugar. A great experience!\n",
      "output": "very positive"
    },
    {
      "input": "Text: First and possibly last time I ever eat here... Umm tip, CHECK YOUR CHICKEN. In a rush, I came in for the first time to teriyaki boy right after working out at LVAC. I asked for dark chicken, w rice n veggies.  Order came up rather quickly.. BONUS points right? Upon looking at the chicken further, I'm noticing it wasn't grilled or anything, just looks like plain chicken. Then I'm thinking, did they microwave this, how did they cook it? Chicken came to me a little pale looking rather cooked... I take my first bite, not bad... Upon completing half the bowl I notice a few pieces that were not cooked... I brought it to their attention, they asked if I wanted something else. I said \\\"no\\\" due to the fact they might give me more undercooked/microwaves chicken... \\n\\nI'm betting that if I DIDN'T ask for sauce on the did I wouldn't have noticed it... So for future reference CHECK your chicken...\n",
      "output": "negative"
    },
    {
      "input": "Text: So ordered at 7pm. Pizza still not here and it's 8:50.  delivery time 8:05-8:15. Right :/ maybe I'll get it before the 2 hour marker.  Never have had it take this long usually here faster than given time. Not happy\n",
      "output": "negative"
    },
    {
      "input": "Text: Terrible service, worse food.  First we ordered spring rolls, which came about half an hour later (total of 8 people in restaurant at the time) and were rolled so tight there was practically nothing inside - just the fried \\\"roll\\\" part.  I ordered garlic chicken with broccoli and my husband ordered a tilapia dish.  Mine was bland bland bland and his was one tiny piece of fish amidst a lot of unappetizing sauce -completely overcooked.  I had to laugh that that pathetic piece of fish cost $17! \\nIt took over an hour to get mediocre at best food with awful service. :-(\n",
      "output": "very negative"
    },
    {
      "input": "Text: Worst employer ever. They count on the constant influx of new residents who need jobs and don't know what a terrible business this is. They roll over 80% of their drivers every year.that's their business model cause new drivers keep less of the meter. Rude supervisors that pressure you to rip off customers. Any job is better.\n",
      "output": "very negative"
    },
    {
      "input": "Text: This is the worst property management company ever! I paid my rent 3-6 months in advance. Yet, to my astonishment they posted a 5-day notice TO Pay Rent or Quit on my door while I was out of town. When I called to question it turned out the notice was for some additional balance, which they failed to inform me about, on my account due to them hiring a company to pull imaginable weeds in my front yard.HORRIBLE COMPANY! After I explained the manager that they could not just charge me some fees without my agreement to them, NOT inform me about them and just put a 5-day notice on my door for not paying the rent?! It did not even make any sense since my rent was prepaid for another 2 months! The manager didn't care whatsoever.\\n\\nThank goodness I came back the last day and took care of the notice through court! What if I was gone for longer than that and would have come back home later to find out that they would have vacated me?!?!?! \\n\\nI wish there was an option to give 0 stars!\n",
      "output": "very negative"
    },
    {
      "input": "Text: My family and I have been here a handful of times, and everytime the food is so good, except today. The country potatoes were way to salty, everyone in my party who got them said the same thing.. we told the waitress, who then asked us to scrape a little on a plate so she could taste them,(like we were lying about how salty they were).. I got turkey sausage  and it was cold. My son got scrambled eggs and they were really runny.. The food is honestly better when the place is packed.  \\n\\nThe 2 waitresses that work there, Lynn and the blonde haired lady are the most rudest people I have dealt with, unless you are one of their regulars, don't expect a \\\"Hi, welcome to biscuits\\\"..  They rush you, they roll their eyes if you ask to many questions, more so the blonde haired lady.. The friendliest one is the bus boy. He is always so nice!  We definitely will not be going back for a long time, if ever...\n",
      "output": "negative"
    },
    {
      "input": "Text: My 20 something son raved about this place! and he doesn't rave about anything. Unique steam punk interior - cool. Hot dogs?not just hot dogs, Old School Stuffed meat - each one made with local ingredients and specific meat combination for each dish. I had the Bahn-Mi - very delicious, served with some of the best fries I've ever had. The staff was into the concept and were excited about explaining the menu. Definitely will go back. We went on the weekend for lunch, not a game day, students hadn't moved in yet, so it wasn't busy and we parked across the street. Given that it is on Regent you have to be creative if you need parking. But very much worth the hassle. Great concept for a restaurant, I think it will be wildly successful when everyone finds out about it.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Best porterhouse steak ever! Juicy tender and flavorful.  Though it is kind of expensive, it is worth it for the experience.  The Bone Marrow we added was really good.  It came in a bigger portion than we expected.  I would say sharing that with 3 or 4 people is best.  It starts to taste  a little overwhelming when your eating too many at once.  Remember to eat these while their still hot, they taste oilier as it gets colder.  It was really good. \\n\\nThe only thing I would complain about was that the cream of spinach was too salty.    Other than that, i'd come back for good yummy steak.  My favorite steak place so far.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Great food, great service, nice ambience, and reasonable prices (for the Strip). So far, this is the best Chinese restaurant I've found on the strip in a resort.\n",
      "output": "positive"
    },
    {
      "input": "Text: 3.5 stars probably just under 4.  Very good dog with great snap and the Coney Style is awesome IMO.  Had never had a traditional Coney but I'm a fan and will go back.  The fries were pretty good and the Faygo soda was a nice touch too.  The place was a little dirty but probably because they had just gone through a rush.  They were out of Ketchup but gave us some packets from behind the counter.  The cashier didn't know the product which is fine but since we'd never been here and aren't from Michigan we need some help.  The cook which I think is the owner stepped up and guided us.  I hope to go back and have them earn that extra sliver of a star.\\n\\nKids both had burgers which looked good and they said they were good but I'd go Coney all day.\n",
      "output": "positive"
    },
    {
      "input": "Text: The good news: You can save $10 per ticket by pre-purchasing online.\\n\\nThe bad news: You will wait one hour for each ride.\\n\\nI took my adult sons here for a day of birthday fun and we were so terribly disappointed. The ride lines were long and so slooooow. Everyone was complaining. I just can't understand how Disney can get this right but no one else seems to be able to. PEOPLE AT WET & WILD: hire an efficiency expert to fix this problem. \\n\\nOh yeah, and you need more of those 4-people rafts. Half the waiting was because you didn't have enough of them.\\n\\nWhen families spend this kind of money to go to the water park, they want to have fun. Not wait. Yes, there is a fast-pass you can buy for ANOTHER $20, but I saw those people waiting, too.\\n\\nAnother nit...a bottle of water is $3.99. And a double scoop of Thrifty (ha) ice cream cost me $5.00.\\n\\nReally, truly disappointing. I won't be back.\n",
      "output": "negative"
    },
    {
      "input": "Text: Ordered a pizza to go very light on toppings and sauce asked to reorder said no not very good customer service\n",
      "output": "very negative"
    },
    {
      "input": "Text: Great dinner tonight.   We were a party of 10 to celebrate a birthday - sat at the beautiful table in the middle.   The food was great and the waiter was fantastic. Extremely knowledgable, pleasant and helpful. The time between salad and enter seemed a bit long, but with a large table it might be expected.  I'd return next time in town.\n",
      "output": "positive"
    },
    {
      "input": "Text: A favorite restaurant of ours.  Has a very good wine list and also very good Italian food.  Yes, the prices are high, but where in Vegas can you get the $1.99 deal anymore?  The food is clean and straightforward, not frilly and overdone.  I'd recommend it to anyone who likes good Italian.\n",
      "output": "positive"
    },
    {
      "input": "Text: Get your Hound on! Good Drinks, Yummy food & it's the spot to chill after work... okay & during work too. Woof!\n",
      "output": "positive"
    },
    {
      "input": "Text: Restaurant is closed.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Still the only place in the world I have been where I can get hot milk tea infused with red bean and mung bean flavor. Heaven\n",
      "output": "very positive"
    },
    {
      "input": "Text: Thought the idea of driving to Phoenix to go check out an aquarium sounded 'cool,' but no way Jose! WAY, way overpriced! Cool tanks, but  too small, fake coral, and over all small. Got through the whole thing in 45 minutes. Don't waste your money buy a DVD on sea life and you will do much better.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Asked to have my thermostat replaced and they asked me for $69 for a cooling system test. So I ask again \\\"how much to change the thermostat in my car? I know it needs replaced.\\\"  The SALESMAN says they won't do that for me without first charging me $69 to just look at it. I say no thanks and ask about the check engine that recently came on in our other vehicle and he says its $100 to tell me why the light is on and doesn't include any repairs. I'm flabbergasted!! \\nFirestone wants $169 plus tax to tell me I need a new thermo, which I already know,  plug in a handheld computer into the dash, which takes 90seconds and is FREE at oriellys auto parts and auto zone! You probably noticed I called the \\\"mechanic\\\" a salesman and that's because all he wanted to do was sell us stuff we have no use for\\nThis is all after spending over $1,000 on minor repairs like brakes, cv joints, tune-up, etc. \\nthis place will drain your wallet and your bank account!!\\nI also inquires about a radiator and they quoted me $900 for a new one..I went to a radiator shop and had one installed for $300. \\nThe bottom line is FORESTONE COMPLETE AUTO CARE IS A COMMPLETE RIP OFF!!!!\n",
      "output": "very negative"
    },
    {
      "input": "Text: I've been to Venues Cafe twice - once for Sunday brunch and another time for lunch.  The outside seating area is beautiful.  I sat outside both times.  The food is excellent and I found the service to be awesome.  They were very attentive, never needed to ask for anything as they were at the table checking in very often.\n",
      "output": "positive"
    },
    {
      "input": "Text: I'm sorry to read that other locations of Aspen Dental in the Valley have had such bad experiences. I started going to the new office at 44th Street and Thomas Road (in Arcadia Crossing) about a year and a half ago, and I have been extremely happy with them.\\n\\nI recently had my third cleaning done, and I have never had dental technicians who have taken such good care of me. My teeth are very close together and very hard to get clean, and I have had many seriously rotten experiences in the past -- not so here! My technician is consistently gentle, considerate, and very supportive. \\n\\nDr. Sang (I believe; or Song? Shame on me) is friendly and likewise gentle and caring. He fixed a filling for me between cleaning appointments and I have had no trouble at all since. \\n\\nThe team at the Arcadia Crossing Aspen Dental are always smiling, always friendly. This last time was even the first time I'd had to wait for more than a few minutes, and they were VERY apologetic that they'd kept me waiting at all.\\n\\nI'm overjoyed to have found a dentist at long last who doesn't berate me for having teeth set close together, or cut my gums flossing. Two thumbs up.\n",
      "output": "positive"
    },
    {
      "input": "Text: The Tavern is typically the place that i would want to see DIAF, but in this case, its dankness kind of works.  Granted, I treat this place like the \\\"Titty Twister\\\" in From Dusk Til Dawn, and bail before sundown so as not to get devoured by the ASU dweebs or the kickball bufties lest I become part of their Lost Boys Chav Cru.  However, they have a pretty dope patio (because more and more, its about the smoking than the drinking, *sigh*), on point servers, modestly priced beer, and good tellies.\\n\\nAlso, for a place that seems like would serve muledick in a tortilla and try to pass it off as beef brisket, they have a surprisingly tasty menu.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Rien de mauvais, mais avec tous les restaurants indiens de qualit\\u00e9 que Montr\\u00e9al a \\u00e0 offrir, on peut faire beaucoup mieux!\n",
      "output": "negative"
    },
    {
      "input": "Text: Pretty old crowd in here, but all the women here were gorgeous. The drinks were pretty good, but a little expensive, but i'am in phx so i guess i should expect it to be a coastly night. I guess I was jst looking for a place to kick back and relax and I found hat hard to do with the older crowd and all the men in suite's. Maybe I'll try this place on a friday or saturday next time. This was posted on yelp events I didn't see many people taking pictures of the place and didn't feel that I should take a lot of pictures in there last night. I think I took one, and I didn't get a chance to play bouchey ball. bummer.\n",
      "output": "negative"
    },
    {
      "input": "Text: We went to Triple George to celebrate this Father's Day and a 40th birthday party. My friend suggested the Grill due to a previous visit and the fact that they are supposed to have great steaks. We made reservations for 8-mind you 8 steak hungry, very thirsty, ready to spend and have a good time 8! From our first order of drinks, two martinis had to be sent back after waiting 20 minutes. After ordering some more drinks we waited another 30 minutes for our drinks and all 4 of the martinis tasted different. We all ordered dirty martinis and we all taste tested that all were different. \\nAfter waiting so very long for drinks, we ordered some appetizers. Mediocre presentation and already bad service, it was like our table had done something wrong we were not being attended to. You cannot share the calamari because it comes in a french fry scoop and the artichoke spinach dip was cold on the inside, and do not count on sharing the $13 seared Ahi because for that price you get 4 lil strips!\\nSo now we have been here just a little over an hour and we are hungry. We ALL order steaks, due to my buddy's recommendation. Orders where placed and thank goodness we brought a bottle of wine because most of us could not finish our martinis and did not want to wait for another 30 minutes for a drink.\\nAfter 25 minutes of placing our order, the waitress (whom we barely saw most of our experience) brought to our attention THEY ARE OUT OF STEAKS!!! ARE YOU KIDDING ME!!! It took 25 minutes to tell all 8 of us this!!! If we would have known we would have already been eating steak at a real grill!!!\\nMy buddy was embarrassed, and we tried making light of it like ordering \\\"fish n chips\\\" at a steak house. Basically our waitress said that they would give us smaller cuts and some of us due to Father's Day and the Birthday switched so that they can have what they wanted...ridiculous! The ONLY good service that we received was the gentleman serving us water and the gentleman clearing the plates. They even laughed with us as how bad this situation was.\\nBy the time they brought us our smaller cuts and dinner we had been waiting since we ordered our dinner an hour! By now it seem that they are closing and we just want to get out of there. All of our steaks where fatty and nervy and most of us didn't even finish our meals. I feel sorry for the Dad's and our Birthday girl as this was a total waste of time and money.  \\nThey maybe allot of changes on Freemont but if anything needs a change it is Triple George Grill!!! Way over priced, bad service, and they may be out of STEAKS...BEWARE!!!\n",
      "output": "very negative"
    },
    {
      "input": "Text: i love bevier cafe and i fear it may be my new go to destination for lunch over all the overpriced sandwich/pasta shops in campustown.  you can get a delicious full sized entree for under $5!! the ambience is a little like a dorm cafeteria but the service is efficient and the food is really tasty.  They also offer portable coffee mugs for $10 with $.50 refills for an eternity after! take that, espresso royale!!  on my graduate student budget, it sure makes me warm and gooey inside to know that i can get real food (and the elixir of life- coffee!) at such an affordable price and in a convenient location.  sure beats my made in 30 seconds pbj for lunch!\n",
      "output": "positive"
    },
    {
      "input": "Text: I am not a huge fan of Kohl's because they are just as expensive as the retail shops and have a smaller selection. I am always disappointed with their workout gear. I do not shop here often, the only exceptions tend to be for ties and graphic t-shirts. \\n\\nThe tie selection are usually nice. They have a wide range of colors, patterns, and sizes. Skinny ties in vivid colors are stylist and come with a tie bar. Bonus! For $3 and change, it is a steal. \\n\\nDuring every visit, I wander through the graphic t's to see if anything harks back to my childhood. Sesame Street and Ninja Turtles are appropriate for any age. Don't let anyone tell you otherwise. \\n\\nKeep an eye out for when they do clearances on clearance items because it is not uncommon to leave with a few hundred dollars worth of merchandise for less than a Benjamin. It is impressive how the sales can stack upon one another.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Um scary...I live really close and only venture in for emergency sports bets..Super smokey and crap food. Skip it and drive to Aliante if in the area.\n",
      "output": "negative"
    },
    {
      "input": "Text: I am a Chicago boy, bred and raised on Italian beefs.  Johnny's, Bouna Beef, Portillos and a slew of mom and pop shops.  \\n\\nHaving just moved to Phoenix, I thought I would have to suffer a bit without my regular fix of Italian beef, wet and hot.  I am pleased to say, I found a highly acceptable solution here in town, mere miles from my house.\\n\\nThe beef and sausage were dead on, the jus was great, the hot gairdinera (sp?) (Vienna) was exactly what I wanted.  Ok, the bread is not perfect, it lacks something, it is not Turano from Chicago.  Even the fries (skin on) were very good.\\n\\nTo top off the experience, the interior decor is a great shout out to my kind of town.  Familiar street signs, skyline views and even a Chicago rock radio station playing in the background made for a wonderful, homesick lunch.\\n\\nOnly negative - I had a cannoli that was only slightly filled at the ends and hollow in the middle - Not cool.\\n\\nI will soon be a regular and ultimately the duke of Joey's.  \\n\\n\\nPS: last plus - I didn't have to climb over mounds of snow and slush to get into the shop.\n",
      "output": "positive"
    },
    {
      "input": "Text: Four of us had a wonderful evening at Habib's.  It was our first visit. The restaurant is lovely, and prices are reasonable for this quality of restaurant (table linens, a good wine  list, appropriate stemware for quality wines, etc). This is not a jeans and t-shirt place. Understand that this is ethnic dining at its best, and the proprietor will be personally involved in your experience. He will visit your table often. He explains menu items and preparations in detail, so don't be afraid to ask.\\n\\nOthers have complimented  the oven bread that comes out first with a little bowl of shirazi (marinated chopped cucumber,tomato and onion ), but the eggplant appetizer (borani) was truly outstanding. My husband who, is more familiar with Persian cuisine, selected  a well-known dish after his eggplant, the  chelo kabab koobideh (ground beef filet, char broiled tomato and rice) plate, and he was very pleased. Yogurt on the side  completed the flavors of the dish. We asked Mr. Habib to describe the special meals he offers in addition to the shish kabob plates. These Persian specialties are not pictured on the menu supplement, but be sure to ask about them if you are interested in a dining adventure.  The chicken with bayberry pilaf was especially good. I was happy with my chicken in pomegranate and walnut sauce, a dark savory stew which is served over pilaf.   One of our party was unhappy with her choice and Mr. Habib quickly and graciously replaced it. He wanted us to be satisfied. We truly felt like a guest in his home. We kept a little tummy space for dessert to end a perfect meal, sharing  an order of baklava and a flan which the waiter torched table-side to caramelize the sugar crust.\\nWe will be back.\n",
      "output": "very positive"
    },
    {
      "input": "Text: I finally made it here! I have been Yelp Stalking it for what seems like forever, but it is rare I can journey across town during the week. I arrived around 12:30 and the place was hoppin! Oliver was very nice and I ordered the Blue and Brie..Chicken, Apples,  Walnuts,Blue and Brie Cheeses, and a bit of mustard..it was SO yum! I told him I worked at UNLV and he let me know he graduated in 2001! Very cool to have a local rebel running a great place! I got an Iced Tea which was fresh brewed and very delicious. I hope to try some of the sweets next time..I am trying to be good, but this place is worth a cheat day for sure!!\n",
      "output": "very positive"
    },
    {
      "input": "Text: Worst I've dealt with. Made a reservation 2 months in advance for a suite with a view. When we got there, they gave us the handy capped suite. No dinner table with most cabinets removed for wheelchair access which is understandable but not what I reserved. 2 hours later we were given another suite. As soon as I opened the door to the suite, found it is occupied by other people. Went back to front dest and 2 hours later, we got another suite. This is a timeshare and if you are not an owner, you are required to attend a 2-hour presentation. No one told us we had an appointment when and where so the next day we were told we missed our scheduled appt therefore they are going to charge full fees which is substantially more. Spoke to the main office for 30 minutes and they refused to accept the resort screwed up and determined to charged me full price. I'm disputing the additional charges. I will never stay there again.\n",
      "output": "very negative"
    },
    {
      "input": "Text: I had the best burger in this place, it's awesome, the waiters there are so friendly, elegant atmosphere, great place and reasonable prices\n",
      "output": "very positive"
    },
    {
      "input": "Text: I guess I was really impressed and just humored by this candy shoppe. I love the name. First of all, SUGAR says it all. It is a store full of it. Funny though, I noticed that they also sold drinks. Coca Cola has distributed, to a small number of businesses, these tiny little Coke and DIet Coke beverages in tiny aluminum bottles.  The thing that made me laugh is that in a store called SUGAR that they'd even bother to sell the DIET COKE bottles. And yes, Clarisse C., I'm one of those silly ones who has couture pops!! They are perfectly round. I love the Watermelon and Green Apple pops. I was walking through that corridor and I noticed them. I had to buy a few for my girlfriends. They love them. They are indeed some serious \\\"luxe\\\" pops. The ones that I purchased were the stone/BLING encursted, celeb endorsed varieties. Jeffrey L., what a sweet gesture it was for you to get one for Clarisse. Anyways guys, there is all kinds of sweet stuff in here. I have to admit, one thing that I didn't see was WATERMELON or RASPBERRY gummy bears. THere is only one place in the world that I know of that carries those lil bears. So, for that, four stars. I guess I just thought a place like this, although very small, should kind of have it all. ANyways, I liked the pops I bought. One of the girls tried to work a deal with me but I think I ended up working a better one for myself. HA! True, you can get the refill pops online but luckily I visit so often that I think I can just buy them when I roll into vegas every other month or so. One of the coolest things about their pops is that they can be covered if you're unable to devour them all at once. It's nice. You can carry it around with you in your purse or pocket even and not worry about everything around it getting sticky. Nice ideas. Steep prices. Fun times. It's vegas. I expect to spend cash when I'm there. I didn't mind. It was a bunch of fun lil things that I bought from here. Cool gift ideas.\n",
      "output": "positive"
    },
    {
      "input": "Text: A business colleague and I were visiting Phoenix and when we asked for dinner recommendations, St. Francis was one of two. The local pointed out that St. Francis largely uses locally bought veggies, in particular, while also having great food.\\n\\nWalking into St. Francis, it's clearly an eclectic, fun environment. The menu is just as attractively unusual -- and every appetizer, drink and dish we ordered was delicious and full of flavor.\\n\\nThe goat cheese appetizer wasa good -- the meatball appetizer was great. The almond margarita was unique, tasty and strong. We also had the roast chicken and pork chop - both were excellent. It seemed a little unusual to have just a piece of chicken on the plate, but the \\\"sides\\\" were under the chicken, and on top. The flavor was amazing - the fresh veg made all the difference.\\n\\nThe service was friendly and attentive, knowledgeable about the menu, and ready with recommendations. We happened to go at happy hour, which features an impressive range of options - bonus!\\n\\nCan't wait to return to St. Francis next time I'm in Phoenix.\n",
      "output": "very positive"
    },
    {
      "input": "Text: I would never recommend this \\\"school\\\" to anyone. The teachers are rude and unprofessional. They don't want their students to succeed. All of these teachers are the ones fired from other schools. This is no the nursing program, but I'm sure the whole school is like this. Go to a real school like asu, gcu, or the community college. This will be a waste of your time and money; two things I don't like to waste. The education is very poor. After graduating from ASU and paying a fraction of the cost it is a much better education.\n",
      "output": "very negative"
    },
    {
      "input": "Text: An improvement over my last mexican meal here in Arizona, but just pretty average.  The chicken burrito was ALL chicken inside, not spiced or seasoned, just cooked chicken.  A bit dry as well.  The green chile sauce over the top was outstanding and the moist tortilla made up for the insides sort of sucking wind.  Tacos were a weird deep fried flour tortilla.  Not so good.  The tostada shell was soggy.\\n\\nGood service and nice decor, but just OK food.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I consider myself a regular at this point. At the beginning when the location first opened there were a couple of rough spots. Now however I feel the place is a great addition to the Old Town mix. Great bartenders good diverse crowd from 21 to 80 . This is what a real pub should be like. If you don't like the pasty choices try the pasta salad with chicken. So happy to see no TVs .\n",
      "output": "very positive"
    },
    {
      "input": "Text: I would like to start this review by saying that I have been coming to Ken's Nails and Spa for a few years now for several different services and - in the past - have always had great service and results. I have always been greeted immediately and have never had to wait more than a couple minutes before I am taken back for services. It truly has been my go-to in the past and I am super sad that I am going to stop frequenting this business. \\n\\nI am not exactly sure what has changed but my last few visits have been anything but pleasant. First, a couple weeks ago I came in for my normal eyebrow wax. Usually I am in and out in a couple minutes with perfectly manicured brows. This time I left with my eyebrows on FIRE. I went to the Albertson's following my appointment and bought some cooling aloe gel for relief but nothing helped. The area ended up breaking out in blisters that last at least a week. I had several people ask me if I had suffered a burn. Yikes! it was not good and extremely painful. \\n\\nI let the bad eyebrow wax slide and thought maybe it was a fluke accident and went back last night for a mani-pedi. I feel bad because I am not sure the tech who was working on me really understood some of the things I was trying to communicate to her. At one point I asked her to file my nails slightly shorter and she said \\\"ok\\\" but then just moved on. That wasn't really the worst part though. During both the mani and pedi she repeatedly hurt me while removing my cuticles. I can be a wuss so I know sometimes it is just me being a baby but this was ridiculous. At one point I gasped and pulled my foot away and the nail tech next to her actually had to scold her and tell her to take it easy. Needless to say I left with one nail bleeding which didn't stop for over an hour and is still painful to the touch.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Their wait staff is terrible but what do you expect at a chinese restaurant,. \\n\\nSad to say but the proof is out there..\\n\\nThe place is not so clean.  Their seats are eh.\\n\\nFood comes Out quick and that doesn't mean it's pre cooked, Chinese food is just cooked fast.\\n\\nTheir prices are really good! \\n\\nThey have a late night five dollar specially I've yet to try but my normal orders are usually:\\n\\nJelly fish, roast duck, whole deep fried chicken,dumplings, BBQ pork fried rice, and of course their hong kong style pan fried noodles.\\n\\nI really love their HK noodles. They're my favorite in town over Joyful House.\\n\\nAfter their stint on dirty dining it's hard to return often.\\n\\nTheir hot tea is mediocre but again, their staff sucks.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Service at the Las Vegas blvd location is always horrible except for the bar area. For some apparent reason I continue coming. Great bar food! Awesome beer!\n",
      "output": "negative"
    },
    {
      "input": "Text: On a recent visit to Las Vegas, my friends and I decided to stay at the Monte Carlo because it had been recommended to us and we like the location. I would say overall that we had a nice vacation, but we experienced a problem at the end of our stay.\\n\\nAfter we had packed our bags, and just before checking out, I called for a bellman to take our bags down for us. After checking out and driving home, we discovered that a bottle of perfume had been broken in one of our bags. As all we did was go straight from the hotel back to our house, we concluded the bag had most likely been mishandled by the bellman.\\n\\nWe immediately called the hotel, and a very sympathetic person took our information, and told us he would investigate what happened, as well as what they could do fo us, and get back to us within 72 hours. After waiting for 5 days without a response, I called back to follow up. I was unable to speak to the person who originally helped me, and found that the person with whom I was now speaking had a very unpleasant, almost accusing tone in her voice. \\n\\nShe informed me that there was nothing that they would be able to do, insisting that the negligence lay with us. We were also advised that the first person with whom we spoke should not have committed to returning our call within 72 hours as this was not their policy.\\n\\nOverall I would say that I was disappointed by the fact that they are not willing to do anything about the broken bottle of perfume (which spilled all over an expensive piece of luggage), but even more unsatisfied by the disingenuous manner in which we were treated. It was an unpleasant end to our vacation and I certainly have no plans to revisit the hotel, nor will I recommend it to anyone I know.\n",
      "output": "negative"
    },
    {
      "input": "Text: This gallery has an explicit policy on their website that they will not entertain the art of any local artist.  I hope that the public will avoid them and instead go to galleries that allow Charlotte artists an opportunity to exhibit their work.\n",
      "output": "very negative"
    },
    {
      "input": "Text: I love Cirque du Soleil and I was really excited to see Ka for the first time. The set is incredible, I don't know how they make the stage move like that but it's amazing. I have to say though, it looked like they put so much effort into the production and trying for first time to have a cohesive storyline that they took away some of the amazing human feats the other shows have so I was a little disappointed on that end. Still it is an amazing show and definitely worth checking out in Vegas.\n",
      "output": "positive"
    },
    {
      "input": "Text: Holder is a wonderful place with simply delicious food and great service. The space is a bit loud, but not unbearably so. The decor is a nice blend of old world style and sharp modern lines.\\n\\nIn giving the place five stars, I must admit that I had recently eaten meals featuring duck hearts, sea snails, and bone marrow, so I was ready for a hearty, more classic bistro meal.\\n\\nFirst, I ordered the Country Seasonal Vegetable soup (around 8$). It was the best vegetable soup I have ever eaten at a restaurant- perfectly balanced flavour that was not too salty, spicy, or bland.\\n\\nFor my main course I had the steak and frites (around 21$). The steak was perfectly cooked and flavourful. The frites were blessedly not overcooked or oversalted.\\n\\nDessert featured several options. I chose a butterscotch dessert (around 9$) that had ice cream and an individually cooked cream filled butterscotch cake. It was pure deliciousness.\\n\\nThe service here was great. Food came in a timely manner, and my group never waited for water refills or plates to be cleared. \\n\\nI would return to eat at Holder's tomorrow. It is great particularly for those looking for a straightforward French bistro meal.\n",
      "output": "very positive"
    },
    {
      "input": "Text: we are here and loving it.  great food and friendly service.  the top breakfsst restaurant on my list.\n",
      "output": "very positive"
    },
    {
      "input": "Text: $7 for a 2oz container of guac with chips. Don't ask the rude bartender for a water refill he will tell you to get it yourself.  Guess he thinks there is no tip in getting a customer a refill on water when the servers are really busy.\\n\\nFood was good but don't be in a hurry.  There was not enough staff on duty to meet demand.\n",
      "output": "negative"
    },
    {
      "input": "Text: This was my first experience with Gunnel's.  I had them put in Firestone HD airbags and an on board compressor system for my work truck.  Set me back $800 out the door but those bags were exactly what I needed.  Gunnel's couldn't get me in for about 5 days but they did exactly what they said they would and they did it on time.  Looks like they did a good job too!  I'm a happy camper, and my truck will be happy to not be dragging the bumper with my trailer.\n",
      "output": "very positive"
    },
    {
      "input": "Text: The massage was great for $20/hr. really thorough and relaxing. But the payment process was a little awkward... I came with a group of 7 girls and afterwards the masseuse people chased us for more tip... We tipped $5-$10 each and apparently they wanted more and stood in our way until we gave them more... \\n\\nI thought tip was optional, but apparently here, they'll forbid you to leave until they're satisfied with the amount you give them.\n",
      "output": "negative"
    },
    {
      "input": "Text: We visited the location at Hilton Village.  service was OK, food was borderline terrible.  we shared a couple apps, the falafel bites and pumpkin squash were bland and rubbery.  the tacos were embarrassingly bad.  the tortillas were identical to Mission flour tortilla's you'd find at a supermarket.  interestingly, this place boasts a \\\"farm to table\\\" approach, but we felt like everything was prepackaged and re-thermalized Sysco feed.  i dont see this location lasting very long, too many top quality places like Houston's are a stone throw away.\n",
      "output": "negative"
    },
    {
      "input": "Text: Great service, nice atmosphere- not too loud even though it was crowded. The restaurant simply looks elegant, and I loved the wingback chairs! Kobe beef, mac and cheese, and sticky toffee pudding are must eats-one of most delicious desserts of my life. Table was messy entire meal which I did not like for this caliber of restaurant. Server and other wait staff were very friendly and gave great recommendations. We enjoyed the tablet based drink list as well. We would definitely come back for a special occasion if we lived in Las Vegas.\n",
      "output": "positive"
    },
    {
      "input": "Text: There are no words to describe how amazing the food and staff at Bronze Cafe are.  Truly a hidden gem in downtown Vegas. Prepare to become addicted.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Whoever decided that this place should be open 24 hours was smart. We got tired of buffets that closed before 10pm, and it didn't make sense for a city that never sleeps to have fast food open only at night. The hot sandwiches were amazing, we ordered their club sandwich and original, with macaroni salad. After driving around looking for decent food that wasn't overpriced, we were really happy. We ate for under $20. I wish that we had heard of this place sooner instead of waste money on overpriced food that left us still hungry! We will definitely be returning!\n",
      "output": "very positive"
    },
    {
      "input": "Text: The service was good and timely. The food, however, was all over cooked and very bland.  All the fried food tasted like it was cooked in month old grease. And we apparently came at the worse possible time, because they were out of my first two beer selections and my wife's first drink selection. I will not be returning to this place, but maybe others have had better luck.\n",
      "output": "very negative"
    },
    {
      "input": "Text: I went in for the lunch buffet and I will never return.  There are better buffets with greater selections around the same price.  The selection here was limited compared to other chinese buffets I have been to, and what they did have was low quality and low on taste.  The pork was chewy and seemed old, I spit it out after taking a bite.  I don't know how one makes teriyaki chicken taste bad, but they were sure successful here because the sause was greasy and the chicken chewy (probably low quality meat).  The sweet and sour sauce tasted weird, and the hot mustard was not hot and seemed watery.  I only ate some of the chow mein and fried rice, both of which wasn't great either.  \\n\\nI am not quite sure how this place is in business, with the quality of the food.   I did not try any dinner menu items - so I will withhold judgment, though I will never return to find out for sure.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Cool little casino, part of the Flamingo, even tho I lost on craps.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I save alot of $ shopping at Aldi but it is a different shopping experience - not fancy but I could care less with the money I am saving. I honestly think Harris Teeter has suffered greatly since I found Aldi!\\n\\nSome of my favorites are: dark chocolate bar with macadamia nuts, raisin bran granola cereal, the low fat ranch salad dressing (as good as Hidden Valley), olive oil, pickles, olives, tomato paste, canned peas, canned mushrooms, sliced swiss cheese, milk, eggs, romaine lettuce hearts, sliced turkey in the plastic container with the blue top, sometimes they have fresh pizza to take home and bake, love their chapstick-like products and face moisturizers and cleansers.....I could go on an on. I also love their produce (squash, onions, bagged potatoes, watermelon, strawberries, bananas, tomatoes, oranges, blueberries) but you do have to check it over as most is prepackaged. The blue chips are great! \\n\\nThe only product that I do not like so far is the cheese-it type crackers....very bland.\\n\\nI did hear that they typically stock the shelves first thing in the morning so by late afternoon alot of the produce has been picked over. Go early!  They only take cash or debit (no credit) cards.\n",
      "output": "positive"
    },
    {
      "input": "Text: Clearly the magic words here are Capastrami and Bobbie. Go in knowing those two words and I promise you you'll leave one happy sandwich-eating mofo. \\n\\nFor me the Bobbie beats the Capastrami hands down. (The damn amazingness that is the pastrami from Brix in Sunset Beach has ruined all other pastrami for me.)  \\n\\nThe taste of Thanksgiving all smushed together on the tastiest, softest bread ever though, truly makes the Bobbie something to write home about... or at least will make you want to find your nearest Capriottis location and get there ASAP!\n",
      "output": "positive"
    },
    {
      "input": "Text: I often go to Vegas for work trips and I am always dying for a latte when I get into town. Sunrise is pretty close to the airport, and I came here my last trip based on yelp reviews. I was not disappointed. In fact, I came here every morning during my business trip, even though it was not close to my hotel nor was it close to the places I had to go to for work.\\n\\nI checked in and got the free ice tea, but did not use it my initial visit. I ordered a vanilla latte. It was really good. The staff was really nice and helpful when coming back and picking an ice tea. When I came back later that first day, the cashier recommended the peach ice tea. i am still craving the ice tea and sadly I won't be back in the Vegas area anytime soon to get another.\\n\\nDefinitely make the trip to Sunrise for any of their tasty treats.\n",
      "output": "very positive"
    },
    {
      "input": "Text: It's basically an acrobatic variation of a burlesque show. It's not the best Cirque du Soleil production, but it certainly is not the worst. It's definitely very entertaining, and there are some beautiful performances, such as the water bowl performance and the bath tub performance. If you are uncomfortable with nudity and raunchy jokes, this would not be for you. There's no full on nudity, but expect topless women and men in G-strings. Sparkly G-strings. Their comedy is not for the timid either, and avoid the front row and aisle seats at all costs if you don't want to be part of the show. If you want something classier than Thunder down under/Chip and Dales, and are willing to pay a higher price for it, then this would be the show to watch. I would say that they exceeded my expectations, but I can see why many would be disappointed in the show if they were expecting a typical Cirque du Soleil performance.\n",
      "output": "positive"
    },
    {
      "input": "Text: i have never had an issue  here. i like it\n",
      "output": "neutral"
    },
    {
      "input": "Text: Service was just ok, better than the last time. Ordered a burger medium well, got a Rare burger! Way over priced mediocre food. Drinks were good once we got them.\n",
      "output": "negative"
    },
    {
      "input": "Text: We got passes for Haze from the Vdara front desk so we decided to check it out on a Friday. Because it was all guys, we left early. We got in line shortly before 10:30, making our group second in line. Within a few minutes, all the lines extended to the stairs. They held all the lines until 11 and then began letting in women and table reservations. The group in front of us had a couple girls and were let in pretty quick.\\n\\nThen Clipboard Man walked up to us and asked how many we had. My friend was in front of me and shouted, \\\"six.\\\" My original plan was to divide us into two groups of three but that went to hell quick. Judging by the size of his fauxhawk and amount of gel used to cover that abomination, I knew this guy wasn't going to want to let us in just like that. He gave us the classic Vegas line that they were only letting tables in at the time and it would be a while, unless we slipped him $20 each. No thanks, not tonight. He came back once more with the same line but we didn't budge. After twenty minutes, a different guy came over, asked how many we had, and let us in. Swag. We used our passes and walked in for free after waiting in line for a little over a half hour, not bad by Vegas standards.\\n\\nThe interior is dope as hell. It gets crowded quick though. Everyone rushed the bar after getting in, making it take a while to order. As far as music, Haze is predominantly house music, just like most spots. Sure they played hip-hop, but would switch it back to house pretty quick. I felt like a sardine on the dance floor but still had a pretty good time. And you can't beat free.\n",
      "output": "neutral"
    },
    {
      "input": "Text: *sigh* Oh, how I wish The Barrymore was located in San Diego instead of Las Vegas!  I haven't been this impressed with a dining establishment since I can't remember when.  \\n\\nLove, love, love the old-school Hollywood decor, dim lighting, and deep, plush leather booths line the dining room. The ceiling is decorated with old film reels, the vibe is very retro-Vegas with a heavy dash of Mad Men. Although we didn't sit outside, I caught a glimpse of fireside outdoor seating off the bar area.\\n\\nI admit that I had been drooling over the menu for days in anticipation of our Saturday dinner reservation. So many amazing looking choices!  The menu read like a Hollywood A-List with a high number of Oscar winners.\\n\\nInstead of giving a review for each dish, I'm just going to come out and say that everything that made its way to our table and into our bellies was top of the line delicious.  Presentation, composition, flavor...these dishes had it all. \\n\\nOur appetizers: Roasted Heirloom Beets (the goat cheese fritters..I die!!), Roasted Artichokes, Lobster Mac & Cheese (my personal Achilles's heel).  The Caesar Salad and French Onion Soup might possibly be the average plates delivered.  Not bad, just completely outshone by the other dishes.\\n\\nDinner: Diver Scallops, Pan Roasted \\\"Jidori\\\" Chicken, Short Rib Bourguignon, Muscovy Duck Confit, Bone-in Aged Ribeye.  There wasn't a stinker in the lot.  All perfectly cooked and seasoned (although I personally would prefer a tiny bit less salt, it did not necessarily taste over salted).  \\n\\nExcellent cocktail and wine selections, too.  The biggest star of the show had to be the service.  It was amazing.  Really was the clincher for a perfect evening.  They know what they're doing at The Barrymore.  I hope to go back again and again!\n",
      "output": "very positive"
    },
    {
      "input": "Text: Stayed here in 2009\\nBesides a roach being in our room and the staff providing us with spray so that we could handle the problem ourselves; it was a nice stay. The staff overall was kind and helpful and the resort was very close to the strip.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Made reservations for 3 people for the Sunday Morning brunch.  Looking at the reviews you should see a common thread, the food is good if sometimes inconsistent, the service in horrendous.  Not bad, really horrendous, as in stupendously  bad.  Bad in a way you really dont want to use the word bad, it deserves so much worse.\\n\\nWe showed up at 11:50 for our 12 o'clock reservation we then had the opportunity to stare at the reservation desk for 5 minutes because the woman who was supposed to be the hostess was nowhere to be found.  Finally got sat down as the hostess was talking on the phone while trying to seat us, oh such spectacular manners.  After being sat down bartender came and asked us if we would like drinks.  Explained that we would like the Champagne and Trifle special.  He left our iced tea showed up five minutes later.  Our server took our order of the Sampler Appetizer and brunch items and then wait began...the long long wait.  \\n\\nAfter waiting 25 minutes no sign of the bartender and someone we hadn't seen before brought out a salad...no sampler platter, but a salad...that no one ordered.  So I'm at 25 minutes no iced tea left, sitting on the patio thinking something to drink might be nice.  My favorite smarmy bartender walks by and I ask him about the champagne ordered almost 30 minutes prior.  \\\"Well you aren't qualified for that special\\\", now let's discount the fact that I spent six years in college so I'm generally able to read simple offers with no assistance.  My friendly bartender obviously was not that intelligent.  Explaining to him the offer and the fact that I did indeed qualify for it I would like it fulfilled he left, as he left I asked to speak to the manager.  7 minutes later out he comes...I of course still dont have the appetizer that was order over 30 minutes  earlier.  I get an apology and an excuse from him, I really wasn't in the mood for either.  The last thing I want to hear is \\\"Well I just got in\\\" a much more acceptable response would have been \\\"You should not have to deal with these kind of issues when choosing to dine here.  I will make sure that everything is taken care of for you.\\\"  That could have salvaged the entire meal.\\n\\nAt this point I just assumed that Mr \\\"I just got here\\\" Manager would make sure everything else was going to be smooth.  I overestimated his ability to run a restaurant.  My wife went without anything to drink for over 10 minutes.  We finally received our food 48 minutes after sitting down.  Not bad if we were ordering something more complex than a filet sandwich with greens or fish and chip sliders.  Of course the side of curry sauce I ordered could not be delivered with my meal.  Instead I waited another 7 minutes for that and they still managed to still charge me an extra dollar for a sauce for my cold fries.\\n\\nGenerally the theme for this meal was the food was ok, when it was delivered correctly.  The service in case I forgot to mention it....was horrid, I would use a different word that horrid if I could find one that would turn my stomach dealing with the complete incompetence I had to deal with.\\n\\nIf after reading this you choose to eat at English's Quintessentially Slow Gastro Pub (I stole the \\\"Quintessentially Slow\\\" part from a friend of mine who happens to be a genius) I hope your experience is better than mine because I'm fairly certain it could not be worse.  I forgot the cherry on top of this experience was the Bartender telling me taking care of drinks wasn't his job.\\n\\nUpdate- ** I have great respect for an organization that states \\\"Our goal is to provide the kind of unique and genuine sort of personal care and attention that our customers tell stories about\\\" That certainly was not my experience on Sunday as reflected in my review.  What also is not stated in that review is the spot note I received from the owner after reading my review.  Too often restaurants are way too quick to offer free drinks or meals to compensate for problems and layer apologies on top of that.  What I have found is sadly lacking is someone willing to take accountability of problems.  In this instance Jacob at English's has risen far above his peers.  Hopefully I will in the future have an opportunity to dine at English's and have an experience that I can \\\"tell stories about\\\"  At the least I am now convinced that at least one person at English's understands and has a passion for the food service industry.\n",
      "output": "negative"
    },
    {
      "input": "Text: This place is horrible. Not only was I promised front line access but free drinks until 1am. They did not live up to any of it. I understand some things are out of peoples control but even the service was horrible. I am spending $15 a drink and they can't even say a thank you.\n",
      "output": "very negative"
    },
    {
      "input": "Text: This place has gone down hill. What used to be in the normal exhibits are now in a paid exhibit hall. It's sad that they have resorted to that to make money. I won't be renewing my membership.\n",
      "output": "very negative"
    },
    {
      "input": "Text: I've tried hummus and falafel at just about every place i can find that has it and Sababa's is EASILY the best.  Well, the falafel has a competitor in a place in CA i had once, but the hummus is seriously the best of the best of the best.\\n\\nOther than those, I think the only other thing I have tried is the beef kabobs... Pretty expensive, but also one of the best ever and well worth it.  \\n\\nMy only complaint with the place is the ordering/eating/paying system  - especially when it's busy.  That's the order - order first  at the counter (which can be a little chaotic), then go sit and eat at a table, then pay at the register.  \\n\\nSo the flow is a little awkward, but not enough to give it less than 5 stars for the best hummus, falafel, and kabobs, i've ever had on a consistent basis for the 4+ years we've been going there.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Michelle and I are colleagues in the Fountain Hills real estate business.  Michelle is highly respected in the community and very supportive of local business.  I admire her expertise and professionalism!\n",
      "output": "very positive"
    },
    {
      "input": "Text: Great wings, artichoke dip, and pizza. Great addition to the neighborhood as our other pizza options aren't so good. \\nMy only criticism would be the cursive on their online menu. It's very difficult to read and makes me feel illiterate. Other than stirring feelings of inadequacy this will be our go to pizza spot!\n",
      "output": "very positive"
    },
    {
      "input": "Text: First of all, let me say I rarely eat red meat.  I'm more of a chicken/turkey/seafood kind of gal.  This was my third time to Brgr, and I had previously tried the Salmon Burger (just so-so) and the Tree Hugger (lentil & falafel - not too fulfilling). This time, however, I decided to take the plunge and try an actual BURGER.  So I went with the Shrooms burger, topped with forest mushrooms, caramelized onions, brie cheese and mustard aioli.  I ordered it medium-well, and it was prepared accordingly.\\n\\nFor me, a person who eats red meat only a couple times per year, the burger wasn't mindblowingly, extraordinarily outstanding.  It was tasty, but I wasn't rocked to my core. The mustard aioli was pretty yummy, though...unfortunately, I couldn't really taste the brie.\\n\\nMy friend ordered the Double Yoi Burger, which came with pastrami, Swiss cheese, fried egg, cole slaw, and Thousand Island dressing. He moaned and raved his way through the thing - definitely sounds of pleasure and satisfaction. I was happy because it was his first time to Brgr, and he thoroughly enjoyed it.\\n\\nWe also shared an order of the fries (just with the parmesan and herbs), which were pretty standard (but nicely cooked), and a salty caramel milkshake (delish!). \\n\\nSo....from a culinary perspective, it was pretty good fare, though I have heard Burgatory blows it out of the water...\\n\\nAs for other factors, my friend and I had a short wait time, and our server was a very personable, patient, attentive 20-something woman who was very pleasant and helpful with our menu questions.  \\n\\nI would go back to Brgr - it's very convenient to my apartment, and I really want to try the Thai Pork & Shrimp Burger. :)\n",
      "output": "neutral"
    },
    {
      "input": "Text: This establishment used to have excellent service and food, but sadly this has not been the case the last few times I have visited El Encanto. I am in no means picky with what I eat, and I am not comparing 5 star meals to a place such as this, but their Plato Burro consisted of a few strands of dry meat shoved into a cold tortilla. The rice was cold, beans microwaved, and the server came around to the table once every twenty minutes or so. The only thing that prevents this place from having 1 star in my book is the pretty duck pond, and their salsa is very good. Avoid this place and head somewhere else if you want good mexican food.\n",
      "output": "negative"
    },
    {
      "input": "Text: We went to Raceway Bar & Grill  it is kind of away from the town but it was a treat. Food and service great. Lots of collectables to see. Pizza was different but awesome.we would go back for sure. Rand the owner made the experience even better. Had an Amber beer which was great to.\n",
      "output": "positive"
    },
    {
      "input": "Text: Awesome customer service. Quick yet detailed repair in just 15 mins. Would highly recommend to anyone in need of affordable iPhone screen repair.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Stopped here with a few others, as we met a \\\"local: here. Hung-out for a while, ordered some appetizers, and drinks. \\n\\nFOOD/DRINKS:\\n     Ordered a beer that was on their menu, and written on their chalkboard - they didn't have anymore of that kind. Ordered another beer, that they had a photo/sign of in their bar, but they didn't carry that one. So I ordered a sampler of what beers, they did have, and that they brewed. Beer was good.\\n\\n     Ordered buffalo wings, buffalo chicken strips, and Nachos. The food came out in decent time, the buffalo wings were actually better than expected but the onion rings were on the \\\"soggy\\\" side. The chicken strips were a bit under-par, and the nachos were actually good in size and good in quality. \\n\\nSERVICE:\\n     Eehhhh, got me here. Did not get greeted, and it took quite some time for us to actually have a waiter walk up to us, after we even tried flagging one or two down. After that, they did serve us well though. \\n\\nFACILITY:\\n    Parking is great but the place inside is a bit on the older, darker side. The bar had a \\\"Northwoods Inn\\\" feel which could be good in ways, but bad in others. Table was clean, and bathrooms were well kept.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Stopped for a quick lunch yesterday and both husband and I thought it wasn't all that great.\\n\\nWe both got a burrito with guacamole and pico de gallo. I've had better meat before. It didn't even taste like asada and it was definitely way too salty. I was thirsty for hours.\\n\\nThere's a salsa bar (we tried a red salsa and a green one. Green one was OK. The red one tasted too much like tomato sauce. Nothing special) but you get no chips with your burrito, you have to pay extra for them.\\n\\nIt was our first time there and most likely we won't go back. There are better Mexican restaurants in town.\n",
      "output": "negative"
    },
    {
      "input": "Text: Groupon users beware! This salon figures you are one time customer. \\nThe stylist they assigned to me washed my hair as if she was on a time limit.\\nThe conditioner that was in included with the groupon was applied and not \\nwashed out. And we all know what that means greasy looking hair!\n",
      "output": "very negative"
    },
    {
      "input": "Text: Awesome, authentic Mexican cuisine.  Great service and $1 beers, what could be better.\n",
      "output": "positive"
    },
    {
      "input": "Text: I visit this place about once a week. I love the food and the healthy choices. The lentil fatoosh salad is my new favorite. You can't go wrong with the hummus. The service is friendly and usually pretty fast. I do wish there was some sort of dress code for the staff. All that skin makes me lose my appetite.\n",
      "output": "positive"
    },
    {
      "input": "Text: The Pharmacy at this Walgreens is the worst I've ever been to. I gave them a prescription on Saturday only to be told that they did not have the medicine in, that I would have to wait until Monday. Monday rolls around, no call. I called them and was told it still wasn't ready when I questioned why not I was put on hold. The male pharmacist told me I just got it in I'll have it ready in 20 mins. That call took place at approximately 10:30am, I arrived to pick up my prescription close to 5pm only to be told that they couldn't fill it because they couldn't read the doctors handwriting. When the Pharmacy manager called me he apologized for the mis-communication however we would not be able to order the medicine if it wasn't in stock if we couldn't read the prescription. I let him know that I didn't magically pull that answer out of no where and was offended that he would even imply that I did. He wanted to know if I had a name. I asked him how many times does his staff introduce themselves when a customer pulls up to the drive thru window, because none ever had to me. He said they should I said they don't and that would be a good place to start. I let him know that asking me an open ended question like what would you like for us to do is ridiculous, what can you do for me other than fill my prescription. My account had no notation regarding the medicine not being in stock. I let him know that the first time a pharmacists is handed a prescription they should begin to take ownership until that customer is leaving with their medicine in hand, and that they should take better care when noting their customers accounts. The managers lax attitude left me frustrated as I told him they get their direction from him and that his customer service skills were piss poor so theirs would be also. No care and concern at all. I will take my business else where.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Friendly service, great food  and always very clean....this is especially impressive since this DQ sits right across the street from a High School and a block from an Elementary School!\n",
      "output": "very positive"
    },
    {
      "input": "Text: A foodie friend of mine introduced me to this restaurant and it was very good. Why not 5 stars? Because I reserve those for the very best. Still, this was very, very good. Very imaginative and tasty. I had a goat dish of mutli parts and the flavors were wonderful. So was the service. Check it out, you wan't be disappointed.\n",
      "output": "positive"
    },
    {
      "input": "Text: I have loved this Fry's since it reopened last year.  I spend a lot of money here.  My last shopping experience was disappointing and frustrating.  I got home missing several items.  This is the 3rd time this has happened to me at this store.  When I talk to anyone in the store (most recently an asst. manager) about this there are no apologies.  All 3 times were like this.  \\nA while ago, I purchased shrimp at Safeway and got it home to find it was spoiled, I returned to the store and the manager replaced double the shrimp and refunded my money.  Now, that's customer service.\\nFry's may offer good prices but you can't put a price tag on good customer service.\n",
      "output": "negative"
    },
    {
      "input": "Text: I was working on a network tv show (which I told them when I placed my order) and I had to order lunch for the small cast and crew (11 orders) . I begged them to make sure it was correct. There wasn't even a difficult order (no substitutions) and due to union rules, there are only 30 min for lunch, so if they screw up, I don't have time to go back and fix it. Nathan assured me it would all be ok. I told him, please make sure because I will be FIRED from my job if there was mistakes. (Due to the disaster from ordering lunch from a different place the day before). When I got there, everything looked good, everyone's lunches seemed to be separated and bagged. I paid and got in the car. Ummm where are the two drinks I ordered? Went back in, and oops,  we forgot...thank god I caught it,  I thought. Now I have just enough time to get back to set. When I got back, THREE lunches were missing and several were incomplete (missing soups). I called to speak to the manager, she was nice and she felt bad, but she said \\\" I'm not surprised that your order was screwed up because Nathan is really stupid\\\". \\nAwesome.\\nSo thank you panera bread, I have never been fired before- all because some of your employees are too stupid to handle 11 lunch orders. \\nAnd, no, it was to be picked up in the afternoon, well past actual lunchtime. It was empty when I got there.\n",
      "output": "very negative"
    },
    {
      "input": "Text: I was there for the first time recently.  Yes, they have a wonderful assortment of teas and accessories.  However, I only shop online with this company.  The reason being is that I found the staff to be pushy.  They really tried to up-sell you.  I actually caught the vibe that the young sales associate (at least 10 yrs. younger than the rest of the staff) seemed like she was being pressured into hard selling.  The other sales associates seemed to be a bit snooty.  I had mentioned that I did some research online about their company before coming in and the one who seemed to be in charge said \\\"At least you did some.   Most people that come in here are clueless\\\".  I really don't want to hear negative things about customers.\\n\\nPlus they pushed the air tight tin for the tea on me and I'm having a hard time opening it:-(\\n\\nThis last thing isn't as important but just added to my aggravation:  The place is too small for all their merchandise.  This was on a weekday and not too crowded.  I could just imagine how it would be on a weekend.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Going here to watch a US soccer game makes me want to be a better fan.\\n\\ni can't say the bar is anything special based on looks, although it is nicely decorated with soccer flags and what not. Inside is pretty small, sit at the bar or sit along the wall, not too much more than that. They do have quite a few tvs which makes it a good spot to watch the games although the 3 tvs behind the bar are so close together, my weak attention span would get sucked into the wrong tv playing something i wasn't watching in the middle. They also have a tv playing in the courtyard with some tables and chairs. Great environment to watch some soccer.\n",
      "output": "positive"
    },
    {
      "input": "Text: Very delicious and fresh food! I love the various menu items and what they have to offer. We came here for dinner with a friend from out of town, and everyone at our table was more than satisfied! I love how this place supports local produce and farms. Yum!\n",
      "output": "positive"
    },
    {
      "input": "Text: Great food as always just make sure you go after 6:30pm or before 5 because the \\\"Sun City rush\\\" is insane.  The ribs were amazing...\n",
      "output": "positive"
    },
    {
      "input": "Text: There is so much hype about this club and I was expecting to be really blown away. Unfortunately, it wasn't as good as I thought it was going to be. It was still really good though.\\n\\nI really like the size and layout of this place. I want to compare it to Marquee's but their size and lay outs are nice in their own way. I like how the bar surrounds the pool and the \\\"dance floor\\\" and stage area are on the other end of the place. Also love the gogo dancers there! Minus their face, they're pretty hot. And they're super nice and friendly.\\n\\nGreat looking crowd as well! No shortage of hotties. But then again it was a Saturday evening. Everyone wanted to be here. The music was decent: I forgot who was playing but it was house music. \\n\\nOnly thing I didn't like (which a lot of people would agree with me on) is the huge effing line up. We thought we were lined up for one of their long ass lines and it turned out to be the line up for VIP people or people with tables or something. When they told us where the regular line up was, it was at least 3x as long so we had to wait about an hour to get in, even with our G-List. Oh another thing I didn't like: the dance floor up at the front. I've been to some packed places in my life but that dance floor takes the bloody cake. It was so packed it was just hard to breathe. Couldn't stay there for more than 10 mins. We had to take breaks because it was quite unbearable. \\n\\nDidn't pay the full amount to get in though, so I guess the G-List had some sort of use. \\n\\nWould I come back? Probably not. Unless someone I really love is playing. I think it's one of those \\\"you gotta experience it once\\\" to know. If you haven't been, you MUST go and see for yourself.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Good dogs at a good price.  Ed offers a nice variety too.  I often walk around downtown but never made to the courthouse until this afternoon when I had to report for jury duty.  Oddly enough, I had read about Ed somewhere before but this was the first I had been by his cart.  Today he was set up on the SW corner of Jefferson & 1st Ave.  I'm not sure if this is a regular spot or if he moves about the area but I'll be on the lookout for him again so I can try a variety of his hot dogs.\\n\\nEd stocks Faygo Root Beer in cans.  That alone is worth a mention.\n",
      "output": "positive"
    },
    {
      "input": "Text: Went for dinner with my brother and my mom. We are all disappointed. We rather have spend the money at Tagliani down the street. The place had no more than 8 tables of customers. So you expect you would have more attention from your server. NOPE. My brother noticed the portion of the food was extremely smaller, but the prices are the same. Everything was just OK tasting. \\n\\nI do not think I will be back...due to the service and quantity of food you get.\n",
      "output": "very negative"
    },
    {
      "input": "Text: I, too, am spoiled with the privileges of Hertz Club Gold.  But when I saw the $9.13 per day fee, I went for it.  Yes, the lines were long and they had 3 terminals and only one customer service agent.  But, if you are on vacation, what the heck?  And it's Homecoming weekend for UNLV, for pete's sake.  Anyway, the car was bigger than I thought for a compact.  It wasn't a gas guzzler, as she tried to push me to upgrade for an Escalade.  Uh, no thanks to the pimpmobile.  I will stick with something less costly, and won't hit me in the pocketbook when I get gas.  The Dodge was clean, but had a lot of scratches and bumps.   Getting out of the lot was quick, and you just need to scan that bar code at the gate.  Return was efficient and the staff was professional.  I shall return.\n",
      "output": "positive"
    },
    {
      "input": "Text: Went here while visiting my family in Feb...this place is great. They are a bar with bar food, but they do gluten free and Vegan if you want it. The wait staff is super friendly and will even swap pictures of their puppies with you. The place is dog friendly, like bowls of water on the outdoor patio and even dog treats.\n",
      "output": "positive"
    },
    {
      "input": "Text: We visited the Rose & Crown on a lovely Sunday afternoon this past weekend and sat on the porch (http://twitpic.com/3ztjw ). The pub is located in Heritage square, across ye olde roade from Pizza Bianco. It is an old house that has been transformed into a bar/grill.\\n\\nWe did not try the food.\\n\\nThey have a good selection of brews, but all beers are $5.50 (or more?). Overall we just weren't that impressed with the place and will opt for other bars when we're in the area.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Man I LOVE this place! I really hope they do well! You will not find better Mexican food and a more laid back relaxed atmosphere!!! They only thing they need to do is put sand on the floor! Great beer and booze selections! I will be back again and again.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Such a wonderful exhibit! I came here with high hopes and they were far exceeded. The entire exhibit is so well put together. Touching a \\\"real\\\" iceberg to feel how cold it is. They have the perfect mix of Science and History in here, the way the museum leads you from one point to the next is so surreal. You have an entirely new understanding when you leave. The ending board where you see if you lived or died is especially interesting!\n",
      "output": "very positive"
    },
    {
      "input": "Text: I have been here several times and they have never gotten my order right. I have never actually had something there that was cooked the way I ordered it. They even forgot the salad I ordered one time until the waitress brought the check. The last time I went my husband and I both got sick off the food. The atmosphere is fun, but that's about all it has going for it.\n",
      "output": "negative"
    },
    {
      "input": "Text: The place was a lot of fun because I was with a group of girls and comped drinks kept on coming to our table.\\n\\nThe service and staff were amazingly friendly.  Although I wasn't there for the food, it wasn't too bad.  In fact, I don't remember much of what I ordered but it was only from the appetizer menu. \\n\\nThe place does get really busy, so make sure you call for reservations.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Awesome staff, great food and cool decor\n",
      "output": "very positive"
    },
    {
      "input": "Text: Attended here for the yelp summer soire...when you first arrive the outside is a little dated but as you enter it is a huge space, large enough for private events, I really like the feel of the place and would love to come for a scheduled concert event...it is very dim in the place as well. Has a Nice size bar. Since everything was free didn't get a feel of there bar to be able to get an accurate review. Overall the place is very inviting and clean. Would love to plan an event here soon.\n",
      "output": "neutral"
    },
    {
      "input": "Text: If I could give it a 0 star rating, I would.  The awful service sent us right back out instead of eating there.  We arrived at 7:00 on a Saturday evening, which I know is a busy time.  All I wanted was to order a snack from the sushi bar.  When we got there, 4 girls were up front in some kind of disarray.  We stood there for a few minutes; no one greeted us, told us they'd be with us soon... no acknowledgment at all.  The sushi bar was practically empty, so we asked loudly if you could seat yourself.  No one replied, so we started walking to the sushi bar.  A girl then came running after us, not to greet us, but to rudely state that the bar wasn't self seating and that there was a wait since the staff was behind.  We then promptly walked out.  I did call the manager, who was very apologetic, but I still won't go back.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Yelp reviews sent me to this Company. They were a second opinion for repair over a personal recommendation. I was blown away by the professionalism of the technician and Dave ( install coordinator?). I would have given the company 4.5 stars but the original phone call to receptionist / assistant/ call operator was off putting. Kind of an air of arrogance. Made it past that to the actual nuts and bolts of the operations and was very satisfied even though the news was a unit replacement at $4k. Within 24 hours a crane was onsite and replacement complete. Then I received a phone call from Lisa for payment. Same attitude, coldness, indifference to my business. It's tough to see the people actually doing the work in the field professionally, honestly, and promptly get tainted by the phone answerer / bill collector. Fix that problem and this company is amazing. Overall still happy I chose them for my repair.\n",
      "output": "neutral"
    },
    {
      "input": "Text: First couple times I went to Rays I was impressed....good pepperoni pizza...although the person making the pizza...I later found out was the owner was rude and I almost walked out the very first time ....\\n\\nI decided since the pizza was decent I would deal with the \\\"Pizza Nazi\\\" ...after bringing the whole family in for pizza while they  were in town from Chicago  I was pleased the staff was helpful...until we tasted the pizza with everything on it...it was soggy and just plain GROSS...\\n\\nOf course I am a Chicagoian...with New York roots and love both styles of pizza....\\nthis pizza was plain unacceptable....however having dealing with the owner in the past we chose to never come back...\\n\\nThat was almost a year ago..and I have never been back...\\n\\nIf a restaurant has good food and a horrible staff or owner....then it simply is not worth going back...\\n\\nRays has other locations and there are several good pizza places out there...\\n\\nWhy settle?\n",
      "output": "very negative"
    },
    {
      "input": "Text: Went there soon after they opened and was pretty disappointed with the food as well as the service. The chicken was very moist and would have been great if it would not have been so salty. My friend ordered a pasta dish and we both find it to be very bland. The worst part of the experience was was the service our waitress knew some of the other diners and paid little to no attention to us all night long. She attempted to explain this by saying it was busy and she was swamped however she had plenty of time to chat with her friends dining there that night. I work in the industry and would have given her a break for being new and very busy but ignoring my table to chat with your friends is inexcusable.\n",
      "output": "negative"
    },
    {
      "input": "Text: I know I'm going to be out numbered by saying this but..I barely see what all the hype was about it... everyone I have ever spoken to much like most of the reviews on here say. O is awesome. so maybe all that hyped made me expect too much ?\\n\\njust a disclaimer. im not claiming i can do any of the amazing things these talented people did, that being said. i saw a similar show in maui for a fraction of the cost and they did the same things. minus  diving into water, and synchorized swimming. and a few other things.baisicly to a smaller scale. anyways  i found myself constantly checking my watch, and the freaken clowns !!  theres this segment where the clowns come out on their floating house and do a few really lame skits. uhgz*they are not funny !!!!!!!!!  =S\\n\\ni paid 135 bucks for 2nd row seats, maybe i was too close ?!?\\n\\nif ur going to go see the show opt for the cheaper seats in the back.  maybe if u pay less or get them comped than the show will seem more worth ur while?\\n\\noh and a last note , the bigger hawaiian looking guy who did the fire thing. me and my sis swear he looks like the guy from the maui show. Lol\n",
      "output": "neutral"
    },
    {
      "input": "Text: This was my first time stepping foot in a trader joes and it's pretty weird for me. I'm just unfamiliar with a lot of their products and all the organic, grass fed, & natural products. \\n\\nI'm all about being healthy tho so it's just right I come back and actually shop intensively. For they do offer a lot of things that sparks my interest. \\nPlus, all natural, grass fed, bone in ribeye. I will cook n taste u soon!\n",
      "output": "very positive"
    },
    {
      "input": "Text: This establishment will never see another penny from me. My wife and I along with a couple of other friends walked into Mamma Mia last night and were immediately told to get the \\\"bleep out.\\\" The lights were on and the door was propped open so we assumed they were open for business. We tried to find out what the problem was and explain we are regular customers and shouldn't be treated like this. He then proceeded to tell us that he didn't need our \\\"bleepin business\\\" and to get the bleep out. There are plenty of other good pizza places in this area, so the owner will get his wish, we will never be back and I encourage others to do the same. The owner has the right to close and not serve people, but if your lights are on and your door is propped open and someone walks in there is no excuse for this behavior.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Marchmont Hardware is a great handy business in Marchmont which provides a good range of cooking utensils, tools and even mini vacuum cleaners for hoovering up crumbs on the tabletop - an amazing invention.  The guys who run it are pleasant, helpful and offer to find any products which they don't have in stock or recommend where you might find them.  \\nMy only criticism is that some of the things which they sell are a bit gimmicky and pointless.  For example, they were displaying an electronic rotating ice cream cone!  Does that appeal to anyone?  Possibly, but I can't help but feel that they'd benefit from specialising in stuff which people actually need.  Nevertheless, Marchmont Hardware offers top service and a great range of products at good prices.\n",
      "output": "positive"
    },
    {
      "input": "Text: Hands down the best mariscos(seafood) EVER! I love the shrimp ceviche and when I am in the mood for a hot plate the Shrimp Culichi is the best choice, shrimp soaked in some delicious green salsa and smothered with oaxaca cheese, YUMMY! The Micheladas and the margaritas are excellent and well priced.  They have Mariachis every friday night from 7p to 9p, if you want the trip to Mexico feel, this is your place!!\n",
      "output": "very positive"
    },
    {
      "input": "Text: I went here tonight after hearing good things about the place. I was very disappointed. The food servings were large but the food itself was not very good. The Chicken Fried Steak had no real taste at all. It was just bland. The pork chops were good but not great. Salad just a salad and the bread was cold. I do not think I will be going back after spending $46 dollars for so-so food. Very disappointing.\n",
      "output": "negative"
    },
    {
      "input": "Text: I love happy hour, but it always seems to come and go too early for me to get my friend Jason B. out to dinner. So  when we find out a reverse happy hour, we have to go try it!\\n\\nWe walked in to Pan Asia at the start of reverse happy hour and we were greeted like they have never seen people in their lives. The hostess proceeded to tell us that they haven't seen anyone in a few hours. \\n\\nAs we had pick of the restaurant we picked the best booth and sat back to enjoy some Sushi and Chinese food. \\n\\nWe ordered a few rolls, the Spicy Tuna was disappointing and nothing to rave about. The Lasagna roll was creamy and cheesy and very yummy! The Grand Canyon roll was one of the best rolls I have had in a while.\\n\\nWe also ordered a noodle dish, Pan Asia Pan Fried Noodle, crunchy noodles with lots of good veggies and seafood. Very tasty.\\n\\nThe service was as good as can be expected for a young boy server, although I had to wait a while for a refill, which is extremely annoying when you have a restaurant to yourselves!\\n\\nI just worry that the prices, which unless on Happy Hour or Reverse, seem a little high. $14 for a sushi roll, no matter how good, is just too expensive. And the fact that they don't have a ton of customers...maybe just a slow night? I hope this place makes it. The owners obviously put a lot of money into it!\n",
      "output": "neutral"
    },
    {
      "input": "Text: This was a great discovery in the South Side. It is not your typical South Side bar (which is a very good thing in my mind), and it has surprisingly good food! I think it is smoke free too, which makes it all the more appealing. I highly recommend stopping by for some sliders the next time you are in the area!\n",
      "output": "positive"
    },
    {
      "input": "Text: This has always been awesome place on my list of places to shop or have a sandwich went recently and had a fantastic lunch.\n",
      "output": "very positive"
    },
    {
      "input": "Text: This is our new go to, and considering we live in Surprise, that says a lot :) The groupons make the drive worth it, we break even and get an awesome movie experience.  The seats are comfy, the theater is less crowded, the popcorn is good (not as good as AMC or Harkins, but good) waiters and waitresses are always wonferful.  \\n\\nI have even hosted a birthday party with 8 kids, using groupons, and have a perfect, hick-up free event.\n",
      "output": "very positive"
    },
    {
      "input": "Text: from the 22 untill the 27 I had the pleasure of staying at the cosmo a treat for my 50 birthday we had an amazing time the room,the service was all 5 stars the best meal came from stk service and atmosphere wonderful I was up on the 67 floor in a one bedroom terrace the hotel located right in the middle of the strip get a bus pass and take the duece any where allday up in down the strip. Now the only one downfall was when we checked in which went really quick they asked us for a 750 deposit that we get back we had already paid for the room so thought that was odd but with no charges to room you do get it back all except a 28 dollar aday fee but a wonderful experiece\n",
      "output": "very positive"
    },
    {
      "input": "Text: No!  Absolutely not!  Never, ever again!  I live in town and wanted to spend an evening downtown - walk around Fremont, get polluted, etc... and decided to get a room here.   This is NOT the place to stay! The casino floor is nice, the bars are decent, but unfortunately the rooms include FREE BED BUGS!  Took a cab home at 3am, and no... they would not refund the room cost.\n",
      "output": "very negative"
    },
    {
      "input": "Text: This place is great. We purchased the smoked prosciutto, hard salami, and peperoni when we stopped in. The counter staff was very friendly, despite being VERY busy, and made some excellent recommendations. \\n\\nNext time I'm going to add a selection of cheeses to my purchase of cured meat.\n",
      "output": "positive"
    },
    {
      "input": "Text: Giving 2 stars only because MOST of the staff were friendly. \\n\\nI had booked a room over the phone some time in advanced and specifically requested for a smoking room after the concierge offered a choice. When I arrived to check in I was asked if I wanted a smoking or non-smoking again, just to be told all the smoking rooms were booked but \\\"to make up for it\\\" the concierge told me he would put us close to an elevator so we could get back to the lobby to smoke. Got to the room which was indeed close to an elevator but had an unsightly view of rocks on a rooftop and green lights. \\nI asked the concierge at the information desk if at any point I could switch to a smoking room and she recommended that I call during checkout the next morning to see if anything became available. \\n\\nMy fianc\\u00e9 and I are chain smokers so we didn't spend much time in our room. At one point my fianc\\u00e9 forgot the card to the room and was locked out for an hour as I was asleep because he needed to go to the lobby to smoke. One staff member was kind enough to give him his phone so he could call me but I was out cold.\\n\\nI called at 11 AM and nothing had opened up. I called again about an hour later and the gentleman was kind enough to offer to call as soon as a room became available. I called again a little over an hour later because we needed to meet with family and I had no intentions of spending my vacation playing the waiting game. The concierge told me there was nothing she could do for me and from what she was saying it appeared there was no note about giving me a call as soon as a room became available.\\n\\nAfter spending time with family and touring the strip I came back to the information desk  hoping a miracle could happen and a room became available. The was a glimmer of hope as I saw her write down another room number, but after speaking with the housekeeping manager she told me nothing was available. \\n\\nI don't understand why an establishment would even offer a smoking or non-smoking option while booking the room if nothing is gonna be available. When I book a smoking room, I would hope a smoking room has been saved for me when I check in. Are those rooms just on a first come first serve basis? If so, why even tease the guest by offering it while booking the room? I also find it hard to believe that out of the several hundred people that checked out, no smoking rooms became available at any of the times I called.\n",
      "output": "negative"
    },
    {
      "input": "Text: Ohh my ohh my, this place is highly recommended... \\n\\n.. Despite having the most miserable waiter EVER!! \\nI believe that there are 2 of those restaurants at 2 hotels next to each other so my friends and I had a funnydrunken mix up with meeting up for a 6am dinner... (Hmmm Oh so typical Vegas huhh) \\n\\nAnyways, I've ended up being at both locations the last time I was here. Both experiences were great. \\nThe service was good (minus the miserable waiter of course), the food was good and had a great variety. \\n\\nIt is a shame that you can order from certain menus at certain times, but we managed to find something... \\n\\nBoth location were nice and clean and we were seated quickly.. MOST important in Vegas in my opinion... Especially when it's whilst partying, right...\\n\\nDon't think I have much else to say about this place... It's very \\\"Cheesecake Factory\\\" kind of place.. Which is a good thing... ?????? I guess....\n",
      "output": "positive"
    },
    {
      "input": "Text: Well, another pizza place here in the Ballantyne area...what a surprise...WOW, was it ever!\\nAfter being flooded by coupons, I thought, lets give this a try. Using the coupon code and ordering on-line was a breeze.  The pricing was awesome, choices varied, and they even give you a choice of free flavored crusts like parmesan and ranch.   They quoted 35 minutes for delivery.  After 20 minutes, the friendly delivery person was at my door!  After opening the box and devouring it's hot, fresh, yummy goodness, I was amazed at the fabulousness that is Marco's Pizza!!!  Ever since, the order is always right, the pizza hot and delicious, and the delivery speedy!  The parmesan crust is amazing!  The coupons are great, and the on-line ordering system is quite easy compared to some others.  They are a cut-above the big-boys (pizza hut and papa johns) as far as flavor and quality.  After the years and dozens of pizza places here in this area, I have finally found a home!  Bravo!\n",
      "output": "very positive"
    },
    {
      "input": "Text: YOU GET WHAT YOU PAY FOR SO DON'T EXPECT MUCH HERE!\\n\\ni paid $80 total including tax for 2 nights here on a weekend and the only reason why was because how cheap the prices were! its by the in-n-out but basically almost on the strip. it's only a minute drive to the MGM!\\n\\nthe cons about this place is the flooring. it's tiles which is pretty weird. the showers are small and somewhat dirty. the toilet seemed old. i felt that i needed to put a seat cover every time i needed to go pee! they had a nice new sink and was nice because they had good lighting for putting on make up! to turn on and turn off the tv you had to pull the plug out which was RIDICULOUS! the WORST part was that the door seemed like it didn't fully lock. it wasn't secured enough. THEY NEED TO FIX THAT!\\n\\nthe only pro was the bed. it was HUGE and had clean white sheets. we didn't use the comforter tho...\\n\\nif you need a blow dryer you can give the front desk your I.D. and they will give it to you back. \\n\\nGOOD LUCK TRYING TO GET A TAXI. THEY ARE NOT AROUND HERE. SO I SUGGEST YOU DRIVE. THE TAXI NUMBERS DON'T WORK AND THEY DON'T SEND TAXIS OUT THERE EITHER. SO SAVE YOUR TIME AND JUST DRIVE.\n",
      "output": "negative"
    },
    {
      "input": "Text: RESTAURANT INFLEXIBLE. Reserved table for wine pairing dinner months in advance with the understanding that one of the party didn't eat meat. \\nTwo days before the dinner we were sent a menu which contained no options other than meat. The chef refused to alter her menu to add a non-meat option. \\nChef too self-important to accommodate clientele.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Pretty decent location for a nice target store.\\nWhen I lived in the area I would frequent this target location and was happy with the service and product selection.\\nLocated in the surprise town center shopping district alongside many great shops.\n",
      "output": "positive"
    },
    {
      "input": "Text: We go here once every few months.  The beer is great and they have a good selection.  The decor seems to struggle to find itself, but if the food is really good, who cares what it looks like.  They have added table service, which was not so great, but the beer was good, so......  Always get the cod fish and chips.  It all seems to cost more than it should, but I don't mind if I am supporting a local business.  The only thing I will remember is to face away from the kitchen space, because you can see everything they are doing in there, it's a bit unnerving and I don't care for having to ask for a key to the restroom.\n",
      "output": "positive"
    },
    {
      "input": "Text: Love's has everything you could possibly need on a road trip.  Cheap gas, tons of drink choices, a bunch of options for grub!  I knocked down the stars a bit for this particular location because the bathroom was not that clean compared to some spotless Love's bathrooms I have seen in the past.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Nothing special.  Had their basic burger w fries/sweet potato fries.  It wasn't bad, but nothing makes me really want to go back. If you're in Scottsdale, try Indulge Burger instead.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Much of old town is the same, dark room music lame drinks and 30k millionairess douche`s. I f you can not tell I am so over that scene. However Kellys breaks the mold. It has a nice patio and real cocktails that make use of some unique components. \\n\\nI was a bit disappointed that my drink came in a glass rather than the copper mug listed on the menu but the Moscow mule was tasty and at $13 it should be.\\n\\nMusic outside was audible but not too loud and the lighting was decent.\n",
      "output": "positive"
    },
    {
      "input": "Text: Good choice if you are starved for sushi.  My kids loved the instant gratification.   Service was very good - we visited on Mother's day after a trip from Sedona and they had a flower for my wife.  Nice touch.\n",
      "output": "positive"
    },
    {
      "input": "Text: This is probably the worst Oreganos location for parking.  Back in the 1990's they just had the one small building with a handful of spots, and everyone else was forced onto find a spot outside on one of the busiest streets in Scottsdale (Scottsdale Rd.).  The place always had long lines and a long waitlist, and even a decade ago they knew it was a problem.\\n\\nTo remedy the problem, they added on a small shack sized structure that is adjacent to the original building.  Great!  It's as if they didn't get the memo, and decided to add on something provided little relief to the problem they already have.\\n\\nThe atmosphere with painted wall murals is probably one of the better locations in Arizona, because the limited parking area is painted as well.  Wait times are on par with the other locations.\\n\\nDecorative menu is the same (Oreganos is an Arizona chain restaurant).  Food quality is the same as the other locations, and bears little resemblance to authentic Chicago pizza and Italian fare.  Service is inconsistent, and usually poor.\\n\\nThis place is a snowbird trap, so you're better off to avoid it in the winter months.\n",
      "output": "very negative"
    },
    {
      "input": "Text: I hate writing this update because I used to really love Apple Spice, but the last three times we have ordered lunch there have been multiple mistakes. For a place that does catering, getting 10 lunches right doesn't really seem like too much to ask.\\n\\nToday, two people ordered bread bowls. They received a very small container of soup with a slice of bread. That is not really a bread bowl.\\n\\nMe and one of my vegan co-workers ordered the southwestern salad, sans cheese. It came with chicken, and on the menu it states you have to pay an additional $1 for chicken, so it would definitely be something someone needed to ask for.\\n\\nOne of the lunches came as a sandwich instead of a wrap, and Heather W. was missing her cookie and her juice with her meal.\\n\\nApple Spice was nice enough to replace the mistaken items (brought corrected salads, brought the actual bread bowls - although, not with new soup, brought the wrap) and bring us an extra plate of cookies, but like I said, this is the third time this type of mistake has happened. \\n\\nIt's pretty expensive, the Southwestern is not even very good, and once the order comes back wrong it delays my eating for an hour + and it is just frustrating.\\n\\nI'm sorry Apple Spice... you guys are great but you need to get it together.\n",
      "output": "negative"
    },
    {
      "input": "Text: two words. MANGO HABANERO ;)\\n\\nim a regular on tuesdays for .45 cent wings... but damn, do i have to bring my own bottle of Ranch sauce in my purse, since they charge .50 per little bitty serving? I GUESS.\n",
      "output": "positive"
    },
    {
      "input": "Text: Ate here because we were at THE Hotel.  The restaurant is right in the lobby nicely done in dark wood and with a view of the passing Vegas crowd.   We had lunch and it was very well done.   The service was a little slow but if I was there I would go back.\n",
      "output": "positive"
    },
    {
      "input": "Text: SIMPLY AMAZING.  I am a foodie and frequent sushi & Japanese spots across the nation - including a recent visit to Morimoto in NYC (of Iron Chef acclaim) and who would have thought the best Japanese food experience I would have would be in Scottsdale?!?!  I'm from Chicago & spend time in NYC - - how is this possible??  \\n\\nRoka Akor blew all expectations out of the water.  The dining experience reminded me of my visit to the French Laundry - the standard for a high quality dining experience with unparalleled food, decor and atmosphere.  Decor was elegant, rich, architectural and well thought out.   Staff was professional, service was top notch with just the perfect amount of conversation.  Best in class GM - her name is Joy - and she knows how to cater to the customer.  We had so many people waiting on us I don't have room to list them all.  \\n\\nThe food.... you can't begin to imagine how amazing... \\n\\nI highly recommend the sushi platter  - presentation looks more like art than food and the palate is unreal that there can be so many different flavors and textures from fish I've eaten a hundred times.  It's almost scientific in the way they perfectly balance the pairings.   They get it - they know soy overwhelms yellow fish, they know just how to make the cut of sashimi that melts like butter in your month, they know how to balance the flavors in ways I have never experienced and which I found truly insightful and enthralling.   \\n\\nI also highly recommend the ribs from the ROBATA GRILL.  It was in this moment that I knew this place was no \\\"sushi spot\\\" in this one type fits all mass market society.  You know that feeling you get when you discover a real \\\"game changer\\\" before everyone else - that's exactly the feeling I have when I think about the Roka Robata Grill.   I've never seen it done like this before and with such breadth in the menu.  It's UNREAL ....  there are no words to describe the food experience from the Robata Grill... you must simply experience it to understand why I'm talking about.  \\n\\nI also mentioned the atmosphere - awesome, very cool, chic, authentic and definitely SIT AT THE COUNTER (if you can get a space).  I found myself with my neck turned all night watching their head executive chef - CHEF CE BIAN work with precision and rhythm.   It was clear that the place was also the place to \\\"see and be seen\\\" but not in a cheesy way - a much more upscaled toned down confident way and definately inviting to all groups.  \\n\\nHonestly, the place is undervalued.  In Chicago or NYC, they could easily double the prices.  Someone mentioned  they are opening up a new location in Chicago and I just confirmed it on their website.  All I can say is watch out Japonais, Sunda, Nomi....  this place has you beat on all levels and Chef Ce Bian will be turning heads in a big way.  I simply can't wait to experience it again and all without a 3 hour plane ride!!!!\n",
      "output": "very positive"
    },
    {
      "input": "Text: Came here for brunch before a Cardinals' game. Food was good and drinks very generous. Love that they have the bus to the games. Very nice that everyone could enjoy their time and nobody had to worry about driving.\n",
      "output": "neutral"
    },
    {
      "input": "Text: A year later and this place has only gotten better. You can now sit anywhere and get great service, food is awesome, the bar is still the best place to sit. The wings here is awesome, but I have never had anything that wasn't great. Only complaint, wish they had one more tv at the end of the bar and all the smokers make the patio unusable, but that's a problem every bar has. At least they're not inside. \\n\\nCindy and Dara are awesome and the clientele is ideal, not to many twenty something's looking to get hammered and no snooty Scottsdale types. I love this place. \\n\\nMy wife loves the Bingo on Fridays and trivia thurs and sat is fun as well.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Pho\\n\\nIt's pronounced \\\"/feu/\\\"...does that help anybody?\\n\\nOkay...sounds like \\\"fun\\\" only without the \\\"n\\\", and \\\"Th\\u00e0nh\\\" sounds like \\\"tang\\\", minus the \\\"g\\\".\\n\\nIf you run \\\"Pho Th\\u00e0nh\\\" through a translator, it translates as either \\\"Cheese Bar\\\" or \\\"The Streets\\\"...or, as they say in Ho Chi Minh City (nee Saigon)...\\\"Cheese Bar\\\".\\n\\nI couldn't say what a cheese bar has to do with this delightful little place...I didn't see any cheese on the menu, nor is there anything cheesy about the place...just straight ahead, well made, tasty (and although Dr. Andrew Weill shudders when he hears me say it)...healthy Vietnamese food!\\n\\nAnd while I'm on the subject of Dr. Weill...since when did a sweaty 350 pound recluse (with the remains of the entire turkey dinner with all the \\\"trimmin's\\\" that he evidently had for breakfast floating around in his beard), become the \\\"healthy living\\\" guru for a generation?\\n\\nI'm puzzled...not that I don't want his lifestyle...I do!\\n\\nStill, it's a mystery!\\n\\nThere's no mystery at Pho Th\\u00e0nh...just unpronounceable menu selections and great Pho!\\n\\nI've learned over the years to make my selections either by pointing at the menu and smiling or by saying things like \\\"I'll have a number 2 and number 38, with a diet Coke, please\\\".\\n\\nBack when I was very young and still had my swagger on, I would stroll into one of the great Vietnamese joints in Portland, sit down and say \\\"Pho Me\\\"!\\n\\nSo funny!...At least to me.\\n\\nThat phrase led to several misunderstandings, \\\"incidents\\\"  and police reports, as well as a lengthy stint of child support payments for little Nguyen Dat S. (although he really looks nothing like me...but I do get a Christmas card from him and his family every year...nice!).\\n\\nBut that's the dimly remembered past!\\n\\nYesterday, I met a couple of my buddies in the Mekong Delta (you know, the West Side vortex of great Pho...the triangle between Maxim, Da Vang and Pho Th\\u00e0nh) and we had a great time at lunch!\\n\\nMy buddies are both attorneys, suckling at the supple twin teats of misery and money and the stories they tell at lunch would make most people writhe in despair...but not us...we are made of sterner stuff!\\n\\nWe split an order of Goi Cuon and Cha Gio and dug into our respective bowls of Pho...delicious, delicious Pho ...no question!\\n\\nAll of the standard high quality Pho prep tools are there to perfect your soup...sawtooth herb, basil, bean sprouts, and enough hot chili in several different forms to cause you severe pain the next morning...it lets you know you're alive...important at my age!\\n\\nThis particular Mekong Delta doesn't require a Ghe Nang or a Swift Boat to navigate, just hop on the light rail or risk your life in Camelback traffic and drop on by.\\n\\nJust don't say \\\"Pho Me\\\"...\n",
      "output": "positive"
    },
    {
      "input": "Text: When you first walk in it looks like you're about to have a great experience. However I was highly disappointed. First of all they UNSANITIZED tools on me. I was charged for a glitter that I didn't even want AND my gel nail polish chipped the next morning!!! I was not happy to pay $60 for a gel mani and a regular pedicure that didn't even last 24 hours. The one positive thing I can say is that they were extremely friendly.\n",
      "output": "negative"
    },
    {
      "input": "Text: If you like this sort of thing go for it but anyone with kids who know the difference between kosher hotdogs and crap should avoid the children's menu hot dog! SO disappointed at the lack of quality! Two bites and it went right into the trash. But the onion soup was edible.\n",
      "output": "very negative"
    },
    {
      "input": "Text: I'm biased for this place. Trash talk this Chinese bakery to me and I will cut you. I love their coconut butterfly rolls, and the raisin stick is my BFF. my brother orders the bbq steamed buns, and bbq pork buns off the shelf. My mom likes her custard stick, and my sister just eats whatever's leftover in the 40.00 bag of goodies we bring home every time we make the trek to Chinatown. \\n\\nI love you, diamond bakery... marry me?\n",
      "output": "very positive"
    },
    {
      "input": "Text: The cashier, Roger, took my order was super enthusiastic, helpful, & friendly. When I walked up he was offering samples & I took one expecting it to be cold with no taste, I was proved wrong. They also sell delicious smoothies as well! I was asking another employee about the different sauces in the wraps & he heard me and even hooked it up with the hot sauce! DEFINATELY COMING BACK.\n",
      "output": "positive"
    },
    {
      "input": "Text: I've been 2 times here and both had a good ending. I enjoy what I order, which is mainly sushi and some of their pasta dishes. Good service and nice environment.\n",
      "output": "neutral"
    },
    {
      "input": "Text: It's always tough to rip on a small business, but you'd be remiss to eat here instead of the other fine options in the Sauk Creek strip mall. This is a fried chicken place, believe it or not, on the far West side. It's just out of it's element basically.  Indonesian food should have some spice, one would think. Please eat at Oliva or Swagat, but avoid this unless you got a craving for chicken and hate KFC.\\n\\n1 star for very friendly customer service.\\n\\n1 star for prices being good.\n",
      "output": "negative"
    },
    {
      "input": "Text: I figured I would write an update on this review since the waiter reached out and attempted to rebut the points in my review. Unfortunately all it did was change their review from 2 stars to one. \\n\\nThe waiter's comments are below. \\n\\nWaiter response to my original review - - - \\\"Hi, i waited to respond so i could look at your check for this day.\\nFirst i apologize for your experience Lamb Seekh Kabob is served without skewers because they are metal ones and 5' long.\\nWe have daily lunch specials which run from $8.95 to $11.95 , its complete lunch and comes with everything. Lunch specials combo of two dishes is only $2.95 additional. \\nWe cannot compare Indian restaurant with Chinese restaurant.\\nTips were voluntary.\\nWe will surely look into our prices compared to other Indian restaurants.\\nThanks\\\"\\n\\nMy response to this is...\\n\\nI followed your lead when ordering our meal from beginning to end... I trusted you... if you had options that could have SIGNIFICANTLY reduced our bill, why was there absolutely no mention of this during my 90 minute lunch?!\\n\\nI originally thought the service and food was good, but meal was overpriced compared to what we received. Instead, apparently the service was not good. You seem to have let me pay $13+ for each meal plus an additional $3 for rice and $3 for nan when we could have gotten much more for a lesser price (and likely left very satisfied). We trusted you to guide us to good food, not just good food that would pad the bill at a la carte prices. In the future, you may want to guide your customers to your specials.\n",
      "output": "very negative"
    },
    {
      "input": "Text: This location is always busy and unkempt and dirty.  I usually plan to wait for 15 minutes when I go here.  It's also very hard to find, so familiarize yourself with a map (or use google maps every time like I do) \\n\\nI try to use the location on Scottsdale & Williams as much as possible for an overall better experience.  It's located here:\\n\\n7339 E Williams Dr\\nScottsdale, AZ 85255\n",
      "output": "neutral"
    },
    {
      "input": "Text: Avec un ami, nous y avons pass\\u00e9 une journ\\u00e9e de r\\u00eave. Le terrain est parfaitement entretenu et il fut tr\\u00e8s agr\\u00e9able de s'y promener, au travers des diff\\u00e9rents jardins.\n",
      "output": "very positive"
    },
    {
      "input": "Text: With so many rave reviews, you would think this place would be great outside of the 11pm-4am hammered crowd timeframe, but not so much.\\n\\nAlthough getting a seat is much easier, this place is not really recommended for just a regular dinner.  Maybe it's because I'm not the biggest \\\"squeaky curds\\\" fan, but no one at the table seemed to be blown away by the various assemblies of fries, gravy and cheese.\\n\\nI have had other poutines that would knock your socks off drunk, sober, or anytime of the day, but this would not be worth it unless you're drunk enough to wait forever in a line to inhale something that will make your hangover a little less painful.\n",
      "output": "negative"
    },
    {
      "input": "Text: I, like other Yelpers out there are into the whole organic \\\"farm to table\\\" concept, so big ups there.\\n\\nI won't tell you much different than other reviews about the decor or service, both were very nice.  \\n\\nThe food on the other hand seems to be getting very mixed reviews, which is the focus of this review.\\n\\nFor starters we had the chicken meatballs and the caprese.  The meatballs were tasty, although my friend thought they tasted off.  Flavors were simple and fresh, so that was a better part of my meal.\\n\\nThe caprese on the other hand was not as good.  Personal preference (and perhaps because I'm a traditionalist) is the tomatoes and mozzarella are sliced so that the can be eaten together - the salad was more of the \\\"cubed\\\" variety, with large chunks of tomato and mozzarella tossed with the shallot and dressing and presented on a plate but not really in an orderly fashion.  Granted, anybody can take pieces and cut them up and stack on a fork to get the medley of flavors together, but that seemed to be a little bit of a miss for me.  More importantly though, were the ingredients.  The mozzarella, while housemade, was good, it was no where near \\\"creamy\\\", rather it tasted almost too firm/dry.  Also, the heirloom tomatoes did not have as much flavor as I expect from heirlooms and were disappointing.  Could have certainly been a bad tomato, but I was hoping for something riper, sweeter, and overall tastier.  \\n\\nEntrees were the short ribs and the duck confit flatbread.  The short ribs have gotten generally good reviews so I was eager to try them, and unfortunately they were average.  While the flavors were good, they were a touch overcooked, because while the meat was soft, there were parts that were dry and a little stringy.  Granted, it was late that we dined and they were probably would have been much better if we got them 1-2 hours prior.  The overall flavor was good (not great).  \\n\\nFinally, the duck confit flatbread was very average.  The duck and portabello mushroom were a good combo and everything (including the Medjool date bbq sauce) tasted very \\\"umami\\\", but the flavors really didn't meld as much as they should have.\\n\\nOverall, the idea is great, but menu and prep need to be refined a little bit for me to go back.  I'm always dumbfounded by 5 star reviews Yelpers give out like Cheerios to toddlers, which means either: a) I'm reviewing the wrong restaurant, b) the experience I had was just an off night (unlikely), or c) the reviewers really don't know what a 5 star restaurant should be.  Who knows.  This place has great potential, just missed the mark in my dining experience.\n",
      "output": "negative"
    },
    {
      "input": "Text: Monkeyshines is the way to end a night of bad decisions.\n",
      "output": "negative"
    },
    {
      "input": "Text: For the price students pay this place sucks!  I blame the campus leaders and planners, mainly the president, because they supposedly just remodeled it.  The selection is among the most limited I've ever seen @ a major research institution.  You want a burger, you're going to get a burger, you want a salad, you get a salad, you want pizza, you get pizza; nothing extraordinary, cheap quality at best!  I pity the students that waste their money on a meal plan here when they can literally eat right across the street for a fraction of the cost and get good quality and selection.  UNLV needs to support their Dining Commons way more than they are presently as it is a sad excuse.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Delicious dinner on the patio last night. Anthony, our server, was very attentive but not hovering. We shared a bottle of the special $25/wine and the chicken dishes were excellently prepared. With a salad, one entree would have been enough to share. Delightful service, atmosphere and food. New to the neighborhood, and we will definitely visit again.\n",
      "output": "very positive"
    },
    {
      "input": "Text: I work a Arrowhead in a smaller store so before work I decided to go shopping. I've been looking for a new watch and purse since I already got my taxes back. I went to the Michael Kors watch counter and the sales lady was helping some woman who said she was looking around, the woman was flashing hundred dollar bills in her hand, so I looked around. When that woman left, she completely ignored me and started doing paperwork even though I made eye contact with her and said hello. I'm only 18 and I look very young so I'm often passed by sales people because they don't think they'll get a sale.  well, I was going to give you a $300 dollar sale but I guess not now, people should stop judging by my age.\\n\\nAfter the stupid watch sales lady, I went to go look at some handbags. Where again, no one helped me even after I said hello and expressed interest. Step up your game, Dillard's. I, myself, am a sales associate and I know when someone is interested in making a purchase.\\n\\nThe atmosphere of this Dillard's is just crap now. I saw two beauty counter associates talking about an older Asian lady because she couldn't speak English and they couldn't understand her. They were laughing and ignoring her.\\n\\nThe amount of booger picking kids running a muck here is mind boggling. Watch your damn kids.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Food is quite nice and not overpriced. Recommend Haggis and seafood! The lunch set is great value\n",
      "output": "very positive"
    },
    {
      "input": "Text: I felt that this place was overpriced for what they served. We ordered a egg, cheese and sausage bagel and shared a blue berry scone. The bagel was huge and pre-made (it was wrapped in foil, straight out of a heat thingy). That made me sad, because it tasted pre-made and had no taste. The scone had no blue berries in it and also tasted bland. Needless to say we never went back there for breakfast or any type of meal.\n",
      "output": "negative"
    },
    {
      "input": "Text: Thank goodness for a reservation because this place was filling up pretty quickly. We still had to wait about 10 or so mins but all in all not to bad.  I met up with my teammates before heading out for a day of shopping for our victory outfits and we were not disappointed. The service was good and the food was pretty good as well. I loved the sweet potato tots that came with my two eggs over medium and two slices of extra crispy bacon. I was bummed to hear that they didn't have any other jelly flavor but strawberry ( I am a grape jelly lover lol). My teammates enjoyed their dishes as well and our waiter even split the checks for us. Score. I will be coming back again to try some other options on their menu soon.\n",
      "output": "neutral"
    },
    {
      "input": "Text: If you don't want to read through my drama, just beware to DOUBLE CHECK your order if you come here.  The food is fine - like any other MacDonald's - but they have a tendency of getting orders wrong ... for me anyway and no, I do not ask for any kind of unreasonable custom order.\\n\\nI am putting my grievance here because the managers there just don't seem to care.  On several occasions this particular Micky D's has gotten my order wrong.  A nuisance at first but I was willing to let it go one time ... two times ... three times. \\n\\nAbout a month ago, I'd already lost track how many times they have gotten our order wrong.  I didn't have a receipt but I did call the manager because I wanted to let them know they should work on training employees about reviewing orders.  It has happened one too many times for me not to speak up.  She was apologetic and even tried to rectify the situation, \\\"Come by next time and I'll still let you get your order for free.  Tell them Corrinda said it was ok.\\\"  I was like, \\\"Whoa, that was awfully generous\\\" and thanked her.\\n\\nA couple of weeks later, I had to take my daughter to the ER for a scorpion bite.  This Micky D's is barely a block away so I sent the husband to get our dinner.  \\\"They forgot my McNuggets.\\\"  Well, this stressed out mamma with a screaming baby in the ER with the worst pain that anyone could possibly imagine was not going to take this sitting down.\\n\\nI drove back to the Micky D's with our order and receipt and asked to see the manager.  I told her about our most recent experience in addition to the missing McNuggets.  She was apologetic, saying her minimal, obligatory apology and sent me on my way.  She said something about just starting but that got me even more pissed off that she was defending getting orders wrong.  There's no excuse.  Don't even get me started on the fact that she hardly spoke English, which I believe may have contributed to her reticent behavior.  Come on now, at the managerial level, communication with customers is pretty vital I would think.\\n\\nI left flabbergasted that my money wasn't refunded - not even that it wasn't refunded but it wasn't even offered -  but I knew I had to take a breather because my daughter needed a mamma who was calm and collected.  No point in getting steaming mad.  \\\"You got your nuggets so just let it go!\\\" I told myself.  \\n\\nThe next day I decided to get our \\\"free breakfast\\\" because it was a hellish night before to get up early and make breakfast for everyone.  When I dropped Corrinda's name to the cashier and how she was going to comp my next order, she asked for a receipt, I said I didn't have one, and she was going to ask the manager what to do.  A minute later she came back and told me they couldn't give me the breakfast for free if there was no receipt.  I told her get the manager out here so I can explain.  She goes to the back again and comes back out a couple minutes later and says that the manager approved.  Again, I wonder if this is a training issue because i would have expected for this  manager to come out and talk to me.\\n\\nThe restaurant itself is nice and there is a playground.  The food is fine - tastes like MacDonald's.  I will be coming here as little as possible for the sole fact that my orders have been incorrect on so many occasions that I've lost count.  The manager's don't seem to have a good handle on training their employees and the managers themselves don't seem to know how to handle customer issues.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Pho isn't alwasy Pho.  You can end up with some terrible broths.  This place is always consistant and super busy.  I like that sometimes I have to wait in line.  It reminds me that I'm not the only one who likes this place for lunch\n",
      "output": "positive"
    },
    {
      "input": "Text: Cash only. We love their Crepes. I don't like latta that much. It is good experience.\n",
      "output": "positive"
    },
    {
      "input": "Text: Sunday brunch, is just average, nothing special. As for the selection I felt it lacked in variety...basic breakfast foods and flatbread pizzas. (Upstream set the bar high for brunch) the food wasn't cold but  could've been hotter. Previous reviews said the beer was watered down, it must be a theme w/their alcohol selections b/c the Bloody Mary was watered down as we'll, I'm not sure if it's the mix they used...have definitely had better.  The atmosphere is cool and it was packed, but just don't see what all the hype is about.\n",
      "output": "negative"
    },
    {
      "input": "Text: I'd like to be able to review the food ... but I can only review the\\nservice.\\n\\nWe arrived at 6 PM for our 6:30 reservation, on a Friday night.\\nWe were told we'd have to wait ... no problem, I expected that ...\\nbut I'd hoped for a bit more friendliness.\\n\\nAt 6:29, we returned and asked for our table.  We were taken to\\nthe bar, where the seats are incredibly high ... so your feet can't\\ntouch the floor, and the \\\"backs\\\" of the seats are about 3 inches high ...\\nso you have no back support.  Pointing out my back brace, I told the seating woman that this would not work and asked for a table ...\\nat least one empty one was visible from the front.  We were told\\nthe tables were available only for larger parties.\\n\\nWe left.\\n\\nRude, and unwilling to server diners with disabilities ... I can\\nheartily recommend giving this a pass.  We went to the \\\"craftsteak\\\" \\nrestaurant about a hundred yards away, and had an excellent meal.\n",
      "output": "very negative"
    },
    {
      "input": "Text: This spot was the light of my life for about 3 solid weeks. From the first bite I could tell that parting ways with Pittsburgh would be heartbreaking. After driving out of pittsburgh and paying my friend for his leftover half a sandwich, I knew that id made a special connection. To that bacon egg and cheese waiting for me, I miss xou and cant wait to hold xou again.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Well this place is decent. The food was ok. I got the tamales but turn out they only have de \\\"elote\\\" I didn't liked them much. I messed up in what I got. But everyone else's plate was good.\n",
      "output": "very negative"
    },
    {
      "input": "Text: I used to love Olive Garden but over the years the quality of the food has gone from fresh to frozen. I can't enjoy it anymore. Our breadsticks had this weird chewy texture like they'd been microwaved and contained a strange bitter aftertaste. The salad was good and my Zuppa Toscana was nice (although I learned how to make better making theirs just.. meh.), but the food itself was lacking greatly in flavor. What stood out to me the most was my dad's calzone which was dry. I can honestly say I made better ones in my high school culinary arts class. I feel bad writing this because I truly did love this place but now I dislike it a lot. Olive Garden isn't what it used to be, and they charge way too much for mediocre frozen meals. I'd just look up an authentic Italian food restaurant on Yelp and try that instead.\n",
      "output": "very negative"
    },
    {
      "input": "Text: -Cozy atmosphere in a nice building with great outdoor seating \\n-Server (heavyset black woman) was bad and behaved inappropriately\\n-Food is slightly pricey for some dishes. Flank steak was amazing. Pizza was okay. Nachos were standard fare. Nothing special here.\\n-Girlfriend saw server (slender black lady) use restroom, pick her teeth, and leave restroom without washing hands! This was before we left. Awful!\n",
      "output": "negative"
    },
    {
      "input": "Text: I would not recommend this vet clinic. We had used this clinic for years but over the last 4 years the service has gone down hill. The staff and Dr Hook are unprofessional and rude. If we ever called to ask about something that concerned us they would blow us of or make us feel stupid for calling. When we took the pet in they talked down to us and didn't answer the question asked, They showed no compassion for our pet and made us (loyal customers) feel like a number.\n",
      "output": "very negative"
    },
    {
      "input": "Text: This Walmart or like my friends and I refer to as scaremart is just that. There are always homeless people lurking around and begging for money. I've been approached several times. The inside of the store isn't any better. It is rarely well stocked and not very clean. I only go here because of prices and convenience. I avoid going here at night and alone because of crime.\n",
      "output": "negative"
    },
    {
      "input": "Text: As of 11/03/13 they appear to be closed by order of the courts and there is a for lease sign in the window.\n",
      "output": "very negative"
    },
    {
      "input": "Text: I'm from Venezuela and I can said that the food is good but the owner need to work in how him give attention to the client he is not so kind and that can make your business go down\n",
      "output": "neutral"
    },
    {
      "input": "Text: I love this place. There's such a variety on their menu and you definitely get your money's worth. \\n\\nThis is really best place to go hang out on a hot day with good friends. Great chill spot!\\n\\nAnother thing I found interesting was their cute little spoons. They change color when they're cold and when they're hot lol. It was cute.\\n\\nBut the quality of their shaved ice is just great and the taste is beyond amazing. Would definitely recommend to anyone!\n",
      "output": "very positive"
    },
    {
      "input": "Text: The donuts were meh, but local, until I got an earful of political garbage, I feel a restaurant is a poor forum for political banter, whatever your opinion. It seems like a great business model, small space, great smell, capturing a liberal market they're not a part of, low overhead, and high return (even better if their company car is biodiesel, which if it's not, then it should be) if their donuts can stop being so mediocre I might raise my review. I'll keep an eye out for the yelp score to jump a little, then I'll go back.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Wow. Some amazingly gourmet poutine here. Gravy obviously made from painstakingly reduced beef stock, rather than thickeners.  Deliciously sauteed red peppers. Fresh curds. A serious step above your average Montreal poutine.\n",
      "output": "very positive"
    },
    {
      "input": "Text: The Blake hotel is a work in progress.  It is, overall, a cheaply made 1970's hotel in the process of being renovated into a modern hipster hotel on a budget.  When the renovation is someday complete it will probably be very nice but for now I rate it \\\"adequate\\\".\\n\\nI stayed here for $99/night, so that makes me more lenient towards the Blake's shortcomings than I would be if it hadn't been so affordable.   I'd stay here again if I got that kind of deal.\\n\\nThe Good: very spacious rooms.   Firm beds (I like mine firm).  Nice views.  Friendly staff.  1/2 mile walk to the main downtown corridor on Tryon street. Good conference facilities.\\n\\nThe Bad: staff are nice but amazingly disorganized and very very slow.  Many things (thermostats, electrical wiring, plumbing) are not upgraded.  Can't turn on the shower without standing underneath it.  \\n\\nAs for the restaurant/bar at the Blake: don't.  Just don't.  It's not worth it.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Pf Chang's has really gone downhill in the last few months. Apparently after renovations they felt like they could increase prices without actually making the restaurant better. We came in last weekend for an early dinner before a movie, and I left with a bad taste in my mouth. My husband ordered a Woodford reserve on the rocks with a splash of soda water and I ordered a Woodford reserve Manhattan; my husband's glass seemed really full and watered down and I received a very sweet old fashioned. I let our waitress know about the wrong drink order, the harm no foul, but it took awhile to get my correct drink. My entree had good flavor but it was overcooked. The worst part was the bill. Two cocktails, an appetizer and two entrees cost $63 ($75 after tip)?! Each Woodford cocktail cost $10.75, what is this, scottsdale?? I bartend at a bar in Tempe and know this is price gauging. \\n\\nThis will be my last visit to pf Chang's for a long time. There are too many great restaurants in the valley  to throw my hard earned toward mediocracy.\n",
      "output": "negative"
    },
    {
      "input": "Text: This place is your typical Hawaiian Plate Lunch restaurant.\\n\\nIt's my \\\"go-to\\\" place for what I consider some of the best Chicken Katsu in town.  I think it's my favorite because whenever I order it, its never burnt, undercooked or anything like that.  From what I can tell, it's breast meat but unlike other places that use the breast, the meat is NOT DRY but instead really moist and tasty!\\n\\nThe teriyaki beef is good as well.\\n\\nI just wish they were open 24 hours... ;)\n",
      "output": "positive"
    },
    {
      "input": "Text: This Domino's is on point. I hate to admit it, but we order from these guys a lot and they are always quick, accurate and friendly. The first time we ordered from here when we first moved to Phoenix wasn't that great because they couldn't confirm our address was a house and we had to call to see where our food was. They eventually delivered it... cold. BUT I don't know if they have a new manager or not. They got there stuff together and I'm completely satisfied with them.\n",
      "output": "positive"
    },
    {
      "input": "Text: Ready for the creepiest customer service story ever?????\\n\\nThe other day I had a not so great gel polish job there; kind of sloppy around the edges, a few little bumps and bubbles, etc. My tech clearly could not understand much English. The rate had been agreed when I came in: $20. When I went to pay at the front,  I said to the owner, Wendy, that I was not thrilled with how it looked, but I had to leave for school pickup. She said,   \\\"OK, five dollar off.\\\" So I handed over $15.  She said, rudely, \\\"No! You owe twenty! Extra for taking off your old polish!\\\" I said that no, we had agreed on the price when I arrived and she saw that my nails needed polish removal.\\n\\nThat was when she GRABBED my cell phone from off the counter and said, \\\"You pay twenty or I keep your phone!\\\" (!!!!!!!!) I calmly said to please give me my phone, I would pay her. After she handed it back, I said, \\\" You cannot change the price after the service. I am not even happy with this, but I have still paid you. Goodbye.\\\"  No insults, no profanity, no yelling. I was holding her business card in my hand, and she grabbed roughly from my hand and crumbled it into a ball. (!!!!!) I had a few singles I had planned to walk back and give to the tech, but I was getting kind of nervous and upset.\\n\\n\\nAs I turned to go, she ran out in front of me and STEPPED ON MY FOOT! This caused me to lose my balance and my flip flop went spinning across the floor, and she kicked it even further. (!!!!!) Plus,  there were a few other customers in pedicure chairs watching, and I said, \\\"Do you really want to do this? Assault a customer who has just paid you? Really?\\\" Then another worker went up to her and spoke in Vietnamese, and she glared at me and said, \\\" I call police on you! \\\" I said to go ahead! She would be the one in trouble. But I was actually scared she was going to strike me!\\n\\nSo I fled, heart pounding, with nails that look sub par. I would never return, obviously. Wendy should be ashamed of herself. That's  a pitiful way to run a business.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Being from the East Coast, it is hard to find an authentic New York pizza in AZ. Brooklyn V's is FANTASTIC!!!! Takes me back home.... The crust is fantastic with just the right amount of cheese. We've been here several times but haven't ordered anything other than pizza yet. Based on the other reviews,  trying the Stromboli next. Check this place out, you won't be sorry!\n",
      "output": "very positive"
    },
    {
      "input": "Text: The Doc fixed my eye & the staff rocks... you all get out of Jail for free... Maricopa County Jail only.\n",
      "output": "very positive"
    },
    {
      "input": "Text: I just noticed this was so highly rated and wanted to send a little more reality the way of the burrito drive. The only thing it has going for it is the fact it delivers, and would pass for a business meeting or simple catered event. If you are looking to go out to enjoy some Mexican food-you can look pretty much anywhere else and be happier.  \\n\\nI've tried this place a couple times over a year ago now, but doubt anything has changed. I disagree with the implication that chipotle or qdoba is inferior to this place. They are comparable, but I would rank chipotle significantly higher. So long as you don't think of this place as a mexican restaurant or receive the food for free, you might not be disappointed.\\n\\nCome here to remind yourself just how good places like El Pastor and Taqueria Guadalajara are.\n",
      "output": "negative"
    },
    {
      "input": "Text: I love the food, but I've had it with online ordering; which is why I'm not giving them 4 or 5 stars. DO NOT ORDER ONLINE!!!\\n\\nThis is the 5th time they screw up mine and my friends' order. My friend Pre ordered his Steak Bowl from Chipotle this location on 54th street. Which always has a line out the door. \\n\\nOrder:\\nWhite Rice, Steak, Blk Beans, Pinto Beans, Veggies, Medium Salsa and Cheese (simple)\\n\\nWhat he got:\\nBrown rice, Blk Beans, Medium Salsa.\\n\\nAs it was a to-go, we did not notice this until after we got back to the office.\n",
      "output": "negative"
    },
    {
      "input": "Text: The best guacamole! Everything fresh. We were a party of 4 and all my French guest enjoyed their meal. Perfect service and reasonable pricing for the quality of food served. Thank you !\n",
      "output": "very positive"
    },
    {
      "input": "Text: XS, I still love you dearly, but this review is for one particular VIP host and the way he treated us the last time I went: Joe Leano. Yes, Joe, this one goes out to your pretentious ass.\\n\\nI went to XS for Tiesto night with three other girls after being promised by two different legit hosts that we would be able to get in on the reduced admission guest list ($20 for girls, $50 for guys). We were in line by 10 pm and did everything as we were told. When we got to the front of the line, however, Joe stopped us and told us there was no such thing as a reduced admission guest list. My friend and I whipped out our cell phones to show him the text messages we'd received literally minutes ago from our promoters, who were both working at Tryst that night. Joe basically told us he thought we were bullshitting (even though we told him he could check the numbers) and said he was only doing his job and we would have to pay $100 to get in (after telling our other friends $75 about 20 minutes earlier). Um... I'm sorry? I understand it's Tiesto night, but it's not even 11 pm, we're four girls on the guest list, and you're telling us to pay $100 to get into your club? We pointed out the absurdity of this and Joe told us in the rudest, most sarcastic tone ever that the only way he would accept proof of the \\\"reduced admission guest list\\\" we claimed existed was if we dragged one of our promoters over from Tryst to walk us in. We asked, very patiently, if we could go over and get a video recording or signature or something as proof. He said no and refused to offer a reason why, instead telling us over and over again to step out of line. \\n\\nBy this point we were tired of wasting time when he was just being an asshole for the sake of being an asshole so we finally complied, but instead of leaving we went to go talk to Eric, who wrote us a slip within 10 seconds of us showing him our texts. After we got in my friend went to go give Joe a piece of her mind, and he conveniently slammed the door in her face.\\n\\nFYI, Joe, just because you're having a miserable night doesn't mean you have to ruin ours.\n",
      "output": "negative"
    },
    {
      "input": "Text: For the price of their services, I was NOT impressed.  I had to have them re-do parts of my car, as they did not remove the mats when they vacuumed and there was still cleaner on the tires.  I could have done the same quality of work in the same amount of time.  I have a  newer, pretty clean car and I didn't think it was any cleaner than when they started.  I doubt I will go back.  I can hire a mobile car wash off of Craigslist who will do a better job for the same price.\n",
      "output": "negative"
    },
    {
      "input": "Text: Casino review.  Place is run down.  Slow to get drinks.  I like their Lake Tahoe hotel/casino location better.  Luckily place was too expensive to stay.\n",
      "output": "negative"
    },
    {
      "input": "Text: I really think this has the best ramen I have ever had. Service is surprisingly great, considering how packed it is every time I am here. Whenever someone come in town, I always suggest this place\n",
      "output": "neutral"
    },
    {
      "input": "Text: One of the best quickie Mexican take-out joints in the valley for everything from simple carne asada tacos to chicharrones en salsa roja. I love that they have authentic, non-Americanized carne options like buche (pig intestines), tripas (beef intestines), lengua (tongue- best I've ever had), and cabeza (beef head). And you know what, each and every one of those weirdo meats are effing delicious. Cooked to perfection. Fall apart tender. Melt in your mouth delicious. So freaking good.\\n\\nIf they can make beef intestines taste delicious, you bet your ass their traditional meat options like carnitas and pollo are equally as delectable. \\n\\nThey make their own tortillas and both the flour and corn are tender and flavorful. You'll end up looking forward to that first and last tortilla-filled bite of a burrito, and you'll wish they doubled up their corn tortillas on the tacos. (And don't worry, you don't need a double banger tortilla on the taco. I've only had a corn tortilla disintegrate on me when I've left it to sit and sop up juices for ages.)\\n\\nMake sure to take advantage of the salsa bar. Get lots and lots and lots of the aguacate sauce. That spicy green avocado sauce is the most amazing condiment. The red and green sauce will suffice in a pinch, but that bright green avocado sauce blows 'em away. The marinated carrots, cucumber slices and radishes are also spot on. Their strange pico with lots of cabbage is a concept I haven't seen anywhere else, but it's crazy complimentary. Give it a whirl.\\n\\nThe only issue I've ever had is with consistency. Sometimes a burrito will have rice and beans, other times it will be a meat-o-palooza. Not that big of a deal, and certainly nothing that will keep me away from the best quickie Mexican I've had in the valley.\n",
      "output": "very positive"
    },
    {
      "input": "Text: i really want to give it 5 stars but my carne adovada sometimes is kinda fatty. i love this dish but hate sometimes picking through fat. they do have the best chipotle ranch ever!!!\n",
      "output": "positive"
    },
    {
      "input": "Text: There are no words to describe fresh made mozzarella.  The plastic we purchase at grocery stores does not qualify for this discussion.  After reading an article (years ago) about a woman's search for truly fresh mozzarella, I motivated to find the product of which she spoke.  I order this cheese everywhere it indicates \\\"fresh\\\" on the menu and until this dinner, I had not experienced this culinary bliss.  Order it before it is pulled, at which time it takes on the texture of which you are probably more familiar.  It changes the taste, you want the pre-pulled, just drained goodness.  \\n\\nThe meal was very good and deserves more stars than I awarded.  The late seating (New Year's Eve) had us eating at 10-10:30pm, which is just too uncomfortable for me.  However, the reheated Chilean Sea Bass was stupendous.  Portion size of the fish was impressive.  It was served with risotto and saute spinach which were good but otherwise unremarkable, the fish was the star of this plate.  \\n\\nMy low star marks evolve from the atmosphere.  Clearly this turns from restaurant to club around 10pm on most nights.  The sound system must be automatically set to turn up, way up, at this hour.  I could only nod and smile at comments made by my table mates as I could not hear them.  Given no conversation was going on other than the person seated immediately to my side, my attention often drifted to the movies showing on multiple screens.  WHAT ARE THEY THINKING?  I don't know the flick, but I watch a man get cut into pieces in a shower by mobsters.  Do I really need to go further?  \\n\\nFor every downer, there was a counter upper.  The LOUD music was 70s-80s mostly and I will return here for a night of dancing, much preferable over the house throb everywhere else (even Stoney's plays this crap).  \\n\\nAs for food, I'll take it to go or you can serve me in the wine cellar.  I don't want to eat in your space again.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Best service I've ever gotten at a PF Changs. I love when a waitress actually takes the time to talk to us about something besides what we want to drink and eat. Ours did just that and made us laugh. The food was the same as always, but her animation regarding our mutual guilty pleasure, Project Runway, made the lunch memorable. Cheers to that.\n",
      "output": "positive"
    },
    {
      "input": "Text: I'm so glad I finally found this place.  I'm from New Jersey/New York and go to ASU and came to the conclusion that Arizona has NO GOOD pizza places at all, let alone Tempe.  I stumbled upon this place by looking up places that made calzones out here.  That, and everything else tastes amazing here.  The pizza is amazing.  I think it's the sauce and cheese they use that gives it a unique taste that I don't get anywhere else.  The place is a little small and could have a better location (its tucked on a dead street), but the food makes up for it.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Barack Obama ate here!  That's right BITCH, the next Pressy had a burger here.  This from the owners mouth.\\n\\nAt any rate, man did I want to LOVE this place, unfortunately my burger was over cooked.  The seasoning was great so I think it was just my bad luck.  I will go back.  But here's the real reason to eat here, it's Fucking CHEAP!  $5 get's you a burger, fries and a coke!  You can't beat that!\n",
      "output": "negative"
    },
    {
      "input": "Text: We stopped here on our way to finding some decent breakfast food in Belmont on our way to Alternative Beverage (http://www.yelp.com/biz/alternative-beverage-belmont) as we had to rack some beer. Finding a decent breakfast spot in Belmont seemed an impossibility, but alas, that's another bitchfest for the city as a whole.\\n\\nThe exterior seemed like an unassuming, quaint little shop harmless enough so I figured my experience would be all but an experience. The second I stepped inside I thought that Kirkland's had taken a dump inside this place. It seems as though the owners caught a Kirkland's going out of business sale and bout every decoration they had to get rid off. Step inside and you'll know what I mean.\\n\\nI didn't have anything as all I wanted was food and the only thing Caravan offers are pastries. Becky on the other hand, after a long wait (I waited for about five minutes in the store, walked all the way to the end of the road, walked back, got back in the store, then waited another 10 minutes) got Apple Cider which, when asked, said was \\\"really good\\\" (but then again she also thinks fluffernutters cover 3 of the Food Pyramid's groups)\\n\\nMeh, it's a coffee shop in a quaint little town. Next week I'll go in and order some coffee.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Pura Vida is amazing and Chef Mayra is lovely. \\n\\nI called for take-out and got \\\"Tha Frenchie\\\" while my friend got the \\\"Pura Vida Empanadas\\\", it was so good (my food and what my friend ordered.. I ate about half of his haha); there was a ton of food so, unless you're feeling gluttonous or just can't help yourself, you'll have leftovers. In addition to delicious food, the customer service is fabulous and the lady who took my order, Sande, was great, she gave me the eta of my food and called when it was done early. \\n\\nIt's just a bit off the freeway and well worth going to, even if you have to drive some, the prices are reasonable, and it's 100% vegan! A few people have complained about the wait, but if you want to be in and out quicker, call ahead (the website recommends it), running a restaurant is hard, as is making fresh and delicious food, I say it's worth the wait, just come with friends and have a nice conversation.\\n\\nSo nice to have a truly vegan place, I wish they were closer and open more, but it's probably a good thing, I'd eat my weight in their yummy food every day given the chance.\\n\\nGive this place a shot, you'll love it. :)\n",
      "output": "very positive"
    },
    {
      "input": "Text: First timer, wasn't what I expected. We were seated right away but it took our server \\\"Amy\\\" at least 15 minutes to acknowledge us and another 10 minutes to take our order. Our chips & water guy was way more attentive then Amy. \\n\\nAfter 45 minutes of total waiting we finally got our food, COLD. We questioned the server and she put  blame on lack of chefs in kitchen. We watched all the other servers walk by with their orders, no problem. Food wasn't bad but wasn't that good either.\\n\\nIF we give it another try (most likely not) we will make sure its not with the server we got the first time.\n",
      "output": "negative"
    },
    {
      "input": "Text: It's purely a Novelty.  It's decent coffee and the service is great.  I could see it becoming a phenomenon, though, if they expanded the coffee menu as well as start serving some pastries.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Food and service is good , however, beware of the owner, Gianfranco. he has a potential to go postal on unsuspecting patrons for no apparent reason. Screaming, cursing, etc. Dine at your own risk\n",
      "output": "negative"
    },
    {
      "input": "Text: I came to this place because a family friend was in town and enjoyed it wanted to go back for a second time in the same week. It seems like a cool concept, but I did not like certain things. I think while it is a fun idea to \\\"make your own dish\\\" it didn't make for a nice dinner. It made it feel fast food-ish. Not somewhere I'd want to go on a date. The whole getting food process wasn't as fun as it should've been either lots of waiting so conversation time was definitely lost. If you know how to make Mongolian I'd say go ahead try it if not, go somewhere the prepare the dishes for you.\n",
      "output": "negative"
    },
    {
      "input": "Text: Really great food! Yeah it says seafood buffet, and there is a lot of seafood, but there's a lot of other stuff too. Sushi, pizza, steak, a lot of Chinese and Japanese noodle dishes. Sauteed mushrooms, chicken, pork. There's a great, and so fresh salad bar. Everything is hot and tastes so good. Piles of crab legs. There's also a habachi grill in the buffet line, with a cook who prepares to order. I even got to try frog legs for the first time! There's so much good food there!\\n\\nThe seafood stuffed mushrooms were the absolute best! \\n\\nThe service was great too. The wait staff kept our table clear of plates, and messes, and our glasses were refilled before they were empty. I'll definitely be back here, it was absolutely delicious, with excellent service.\n",
      "output": "very positive"
    },
    {
      "input": "Text: The food was fine but not amazing.  The decor is done very well.  The problem is that the service is so incredibly slow that even if the food was 5 star, the overall experience would still be average.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Very nice walking path. Always clean and well manicured! Keep up the great work Henderson!\n",
      "output": "very positive"
    },
    {
      "input": "Text: I had The Dreamcatcher extensions put in my  hair by Stephanie, today..She did an amazing job. I have had other hair extensions before, and these are so lightweight and blend amazingly well.  Stephanie is great at what she does, and you can tell she is passionate about her job.  I'm looking forward to trying new things with my new length.  I highly reccomend Primp and Blow..Thanks, Stephanie!\n",
      "output": "very positive"
    },
    {
      "input": "Text: Love Leroy's! The bar is long so there is enough space to sit solo or with a group of friends. They have a great outside space to enjoy on those fun summer nights or heat lamps are greatly appreciated on those not so warm evenings. I enjoy the modern twist to a casual waterhole. They have fun bites, I would suggest the pretzel bites or fried green tomatoes? You're welcome in advance :-)\n",
      "output": "very positive"
    },
    {
      "input": "Text: Pizza is ok for a quick bite but the service is very slow.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I recently purchased my bridal gown form Alfred Angelo.  I thought they had some of the more unique looking gowns in the Las Vegas area and wanted to shop there for my wedding dress.  My experience trying the gowns on was the typical happy mother, father, daughter, and best friend experience...  I came out wearing \\\"the one\\\" and we all were teary eyed and happy!  Everything to that point was great.  The problems I had came after the dress came in.  I ordered 2 sizes up which they recommended, I even ordered a lace up gown and upon trying it on- it was a little on the small side.   This was even after loosing 10 pounds after I bought the wedding gown.  This ended up costing me a little more money in the alterations department then I hadn't planned on spending.  My bridesmaids also ordered their dresses  from Alfred Angelo as well (I got a discount on the bridesmaids dresses for buying my gown there- $25 off of each dress)  My sister who is a size 0, and 100 pounds ordered a size 2 and the dress wouldn't zip up when she tried it on- drama.  Overall, the dresses they have there are quite beautiful and unique and I prefer their color options to  David's Bridal's color palate, just be aware of the sizes...\n",
      "output": "negative"
    },
    {
      "input": "Text: Although this store works mainly with designers, they do work directly with clients if you don't have a designer. They were very thorough in the process of understanding the room where the tie will be in, usage for the tile, and overall feel of the house. I worked with several of there associates and each one was better than the last on the three projects I did around the house. (Pictures attached)\\n\\nThere follow through process of letting me know when the tile will arrive, if I received everything undamaged, and if I need to place an order for some follow-on pieces was exceptional customer service and something I never received from any other tile or designer store. As it turned out in two of my three projects with them, I did need to buy more tile as my contractor miss calculated twice. \\n\\nThey are definitely not a big box store like Lowes, Home Depot, or Arizona Tile. Craftsman Court is unique, one of a kind tile, from all of the world. If you want to come home to the same tile that anyone can get from any big box store all over the country, then this probably isn't the place for you. But if you want something unique that separates from everyone else buying tile, this is the place for you.\n",
      "output": "very positive"
    },
    {
      "input": "Text: I've had sushi from all over and Blue Wasabi is my favorite spot. Wish I had one close to where I live now. Any of the rolls are great and service is always top notch. \\n\\nSmall recommendation - sit outside. The lighting is a bit dark inside.\n",
      "output": "very positive"
    },
    {
      "input": "Text: I've stayed here a few times and gambled here quite often. The rooms are very clean and modern. They do need to work on their check in though on busy weekends. It can take forever to weave through the lines to get your room.\\n\\nThe restaurant options in this place are sort of pricey. You can't really get a meal for less than $20 here. My suggestion is to head over to the Mirage on the free tram as their options are a little less, but not by a whole bunch.\n",
      "output": "positive"
    },
    {
      "input": "Text: Came here with my boyfriend the next night after having a negative experience at another buffet. It was the father's day special so we paid around $43 per person, with a wine tasting an additional cost. Since we went before it closed around 9pm we only had to wait to be seated for about 15-20 minutes. As soon as we were seated we were told to start and that our server would take our order for drinks as soon as we came back with our first plate. \\n\\nThe food was great and the variety made it almost impossible to not find something you like. As mentioned in previous reviews, a large majority of the dishes are served on individual plates which helps control portion size. Definitely try the mac and cheese, for us we had the lobster. It was neat to try dishes I've never had; quail, au grautin potatoes with truffle oil, different kinds of risottos, ect. I recommend starting on the far left with the appetizers buffet and moving to the right through meats, pastas, pizza, and eventually Asian food. Of course end with desert which is overwhelming, but does not lack variety in options. \\n\\nGo.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Great airport to fly in or out of.\n",
      "output": "positive"
    },
    {
      "input": "Text: The better of the two Asian grocery stores on/around campus.\\n\\nI especially like that they have the kitchen appliances you can't find in a typical grocery store (like mini rice cookers, hot water pots, electric hot pots, etc.), and lots of random drinks, candies, snacks, etc. like a traditional store in Asia.\\n\\nTheir produce selection is probably smaller than Far East, but I still think you'd be able to find anything you could need here.  Plus, Am-Ko is just a much more pleasant place to shop as everything is organized well and it's just.... cleaner!\n",
      "output": "very positive"
    },
    {
      "input": "Text: The food was very good and tasty. Portions were big and priced reasonably.\n",
      "output": "positive"
    },
    {
      "input": "Text: My chicken parm was okay. But my mom ordered the salmon and that was amazing. My Aunts was also ok and why it only got 2 stars. I would expect for consistency especially with how prices all the food is. Having to track down your waiter is another reason for its low score\n",
      "output": "negative"
    },
    {
      "input": "Text: Beautiful hotel retreat right on the Strip. Since there's no casino in here, it's nice to come back to a quiet hotel to pass out. Lobby is located on the 23rd floor and all the hotel rooms are 22nd floor and below (23 floor and up are private residences). The lobby area is pretty grand and it's definitely a really nice way to be welcomed into Vegas. \\n\\nService is good but there were a few details that were missed (like...forgetting to clean our room haha). I wouldn't say the service here is more spectacular than what you can get at other nice hotels but I'm just being snooty. Esp if you're going to pay a premium for staying here. \\n\\nThey do have a complimentary house car that will take you anywhere but check with downstairs since it never seems to be available. We only used it on our last day when we finally snagged a ride to the airport (actually, it wasn't available but we said we'd wait for it since we weren't in a rush). \\n\\nAlso key? There's a 24-hour CVS located right next door for all your late night munchies as well as a Starbucks right outside the hotel. Also, it's located right next to Aria & City Center so from a location stand point, it's pretty damn convenient.\n",
      "output": "positive"
    },
    {
      "input": "Text: It's a record store. One of the only in Las Vegas. \\nIf I ever pair for media, I'l likely buy it here.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I just wanted a smoothie so I went to Red Mango.  Great smoothies but the choices and options were limitless.  Quite honestly I felt very confused and overwhelmed by all the options. There is a self serve place and a full serve place and all kinds of crazyness.  I needed a Smoothie Concierge to steer me through all the options. Sadly all they had was some half stoned ASU student who could have cared less about being at work.\n",
      "output": "negative"
    },
    {
      "input": "Text: Lalibela is definitely an establishment for food connoisseurs; so if you unfortunately happen to be a good ol' fashioned American (gosh darn it!), requiring your plate of food super-saturated with salt, submerged in boiling lard, priorly frozen, served in a bag, or lacking any sort of flavor other than greasy; then this is not the place for you: for all others, a must. \\n\\nWE recommend getting one of the three-combination plates (the vegetarian or the MEAT are both excellent) during lunch hours, only $7.99; and it comes with a free fountain drink. Plus, you must try Injera (Ethiopian flat bread). Also as a side note, their Ethiopian beer is surprisingly quite tasty; and it pairs well with the food. \\n\\nWhat will it taste like may you ask? Think of this, imagine for a second that if it was at all possible for a plate of delicious Indian cuisine to somehow mange reproduction with a full-of-flavor-and-spice plate of Persian cuisine with the ending result a sexy Ethiopian platter of food baby. And there it is--in your mouth.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Poor customer service! I saw plenty of associates yet none of them even said hello. In fact I was the one who said hello FIRST to the \\\"greeter\\\" lady at the entrance.  She sat there perched like a parrot the whole time. Why are you sitting there staring at ppl instead of saying, \\\"Hello and welcome to RC Willey are you familiar with our store?? I can help you or an associate can...\\\"something like that. Anyway, I decided to mention the bad customer service on the way out, (should've gotten a manager, and told him/her I know) and she gave a \\\"well some of the employees go home at 5:30pm.\\\" I thought yeah and???  The good part was that she apologized for any inconvenience.  Thanks. As far as furniture, you can buy comparable, quality pieces for LESS from other nice stores in Las Vegas. Save your cash amigos...NEXT!\n",
      "output": "very negative"
    },
    {
      "input": "Text: Came here for lunch on a thursday afternoon with some friends. Randomly came across this location upon yelp to try new places. \\n\\nEasy to find location located right next to the Chevron gas station on the SE corner of Flamingo & Durango. \\n\\nGreeted and seated very fast. (though it was quite empty - one other customer at the restaurant. \\n\\nAfter we were served our waters, the waitress left and came back later to tell us the specials right before taking our order. (little out of order i think? don't people usually mention the specials when you get the menu?)\\n\\nI had gotten one of the specials for today. \\n\\nMixed Grill BBQ Pork Chop, Andouille Sausage, and a side of cole slaw and waffle cut sweet potato fries - $12.99 - i guess i was expecting it to be a bit bigger in portion size. Especially in comparison to the Chef C Teaser my friend got (refer to pictures). BBQ Pork Chop was grilled and glazed with a BBQ sauce. Size was relatively small. Maybe the size of my palm, maybe slightly smaller. Sausage was two pieces, fairly good, in size? together, maybe like 6\\\" in length (lol . . . i know what some of you may be thinking . . . ! ! ) Flavor wise, both were pretty good. The pork chop was cooked well and was juicy. Sausage was a bit \\\"burnt\\\" to a way were the casing was black but flavor was good. The cole slaw (wasnt a preference in terms of salad anyway) was ok. A little bitter, not sure what types of cabbage or w/e the chef was using. The waffle cut sweet potato fries were fresh and super crispy. Almost can say that was the best part of the dish. Lol which means probably wont get this again XD \\n\\nChicken Wings - (Mild/Medium/Chef's Special Hot Sauce) served with French Fries and Ranch/Bleu Cheese Dressing - $8.99- Decent portion for an appetizer. Variety of wings and drumsticks. The chicken wings were cooked perfectly. Juicy meat. Easy to eat and flavored well. \\n\\nChef \\\"C\\\" Teaser - Chicken fingers, chicken wings, onion rings, pepper jack shots, mac & cheese bites, french fries, celery & carrots, ranch/bleu cheese) - $14.99 - despite the higher price for an appetizer, this dish is no joke ! SO MUCH FOOD ! Friend ordered this as a entree, could barely eat half even with some help from my other friend and I. The pepper jack shots were light, slightly spicy. Shaped like hush puppies. One of my favorite items on this plate. Wings were the same as the chicken wings listed above. Fries were thickly cut. In between normal fries and maybe steak fries. Best bang for the buck ! great for sharing or eating as an entree between two people ! \\n\\nOverall, good experience. Chef Carlos came out to greet us (which is surprising, you rarely ever see that much anymore). Great service.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Went for lunch today with my parents. Waited only 15 minutes around 1:00 for a table outside. I've been only once before for drinks and was seated at exact same table, against the brick wall. I could hardly hear my parents. Between the extra loud music and bad acoustics, we had to yell to have a conversation. :(  mind you I'm a club person and love music, just not while I'm eating and trying to enjoy others company.\\n\\nI shared the pulled pork sandwich and kale salad, both awesome. But the sandwich was drowning in honey mustard sauce. The service was not the greatest and the waiter was not friendly at all. Only asked my dad how his burger was, which he said was good.\\n\\nThe food and drinks are really great. But not sure I'll be going again soon unless its off peak time and sit inside.\n",
      "output": "negative"
    },
    {
      "input": "Text: I'm way overdue to write a review about CFF.  I should begin by saying that I have been a chiropractor, trainer and strength and conditioning coach for 10 years.  I have been involved with CrossFit since 2008.  I was a medic at the CrossFit regionals in 2011.  In the last 2 years I have been to 3 CF gyms in the valley.  When I re-located to Scottsdale from central phoenix, I had to find a new box.  I called one in the area and they wouldn't even give me pricing over the phone so they were out.  I went to one other box that was as big as my living room and the coaches just didn't know enough exercise physiology.  They were out.  I walked into CrossFit Forbidden, met the coaches, and It felt like home.  This place is world-class.  It is very-well equipped with lots of room.  They can accommodate 30 people per class.  The programming is the smartest and most impressive I have seen in the region.  Lots of concept 2 rowers, a long asphalt alley in the back for running, 2 bathrooms, 2 showers, a protein and nutrition bar, lots of mobility equipment (for mWODs).  I may be a serious athlete and I look at CF as a sport, But I have referred the most novice people to exercise, and the coaches have helped them lose weight, achieve goals, and retain their fitness.  Prices are very reasonable.  My last advice is:  if you are going to get into cross fit, get a feel for the gym equipment, space, coaching, and programming before you make a commitment.  If Crossfit Forbidden is a convenient location for you, then it's the best choice in the area. Once you start here, you won't want to go anywhere else.  Cancel the big box gym membership and get into Crossfit.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Friends have raved about Bountiful Baskets, and I was excited to try it out. I just did the conventional basket and I was underwhelmed. I didn't do a full price analysis, but I would guess that I could have gotten about the same amount of fruits and veggies of the same quality shopping at Fry's or Sprouts. The green bell peppers were some of the best I have had (usually a red bell pepper fan, but these were quite good). Cucumbers, onions, broccoli, and blackberries were all good. The apples, pears and tomatoes were mediocre. The pineapple was completely flavorless. And I got a whole bunch of kiwis, which I am mildly allergic to (but that's not their fault).\\n\\nTo sum it up, I think I'll do much better just picking out my own produce in the future.\n",
      "output": "negative"
    },
    {
      "input": "Text: Okay, I'm giving 3 stars because the food was pretty good and the service was great.  But $18 for enchiladas?? Whoaaa now.  $5 roach coach enchiladas could stand up to theirs.  $9 chips and guacamole?? It was good but not $9 good!  I think this place has a complex... You can put cloth napkins and fancy paper menus on the table but in the end you're still a mainstream Mexican restaurant with TONS of competition... CHEAP competition that's just as good.  I won't go back just because of the price unfortunately...\n",
      "output": "neutral"
    },
    {
      "input": "Text: Had a very nice meal Sunday evening, the restaurant is very quaint. The server was blas\\u00e9.  \\nThe black board specials were not explained very well, it may have been a language barrier or compete indifference on her part but she failed to help us understand the preparations when asked. She droned in expressionless monotone \\\"there is lamb, a salad with ham and the lobster'.  Then complete silence pad and pen at ready.\\n\\nSo, we ordered off the regular menu:The seafood de mer, duck confit, and cod were all delicious.\\nIf I am in Montreal again I would go back.  The setting and food were good.  Waitress perhaps a a bit tired or stressed out.\n",
      "output": "neutral"
    },
    {
      "input": "Text: This was my 3rd year in a row coming there.\\nWhen I went to check in on Mon at noon, they told me it would be $20 for early check in....or I could wait til 3pm.   I had just flow 5 hrs from DC and didn't want to wait.   It left a bad taste in my mouth all week.\\nAdd this to the fact that all during x-mas week, the hotel was empty.\\nLove the fact they only play x-mas music on dec 25 and no other days.\\nLove that the hotel isn't so big.\\nDisappointed there are no frig in room.\\nDon't mind that its not on the strip....I enjoy walking the 30 minutes to the strip.\\nHotel seems like its not the in place anymore.\\nBiggest complaint is the shuttle to the Strip:\\nIt only goes to the fashion mall.\\nWhy not just go up the street and drop off at planet hollywood or something?\\nShuttle runs on the hour but it only takes 15 minutes to get to the mall.\\nRest of the time it sits in the HRH garage.   If it ran more often and went to more places, I could cut down on cabs (Cabs from HRH to strip are about $20)\\n\\nCVS across the street is a god send.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Veggies taste sour, their rice is disgusting, and they can't even properly cook a steak.\\n\\nThe service was alright, but the food is just...disappointing.\n",
      "output": "very negative"
    },
    {
      "input": "Text: I'm an out of state investor who values good communication and reliability for the work being done. I don't have the luxury of checking it regularly (I don't live in AZ). Robert, was awesome! He communicated clearly. He delivered  exactly as he communicated. he was on time and very easy to work with. Now that I can see his work, I am very impressed. I'll be working with DR again in the future. These guys are the best. I wish my other contractors were as good and easy to work with.\n",
      "output": "very positive"
    },
    {
      "input": "Text: This place is my \\\"old stand by,\\\" and somehow I end up here 1-2 times a week. I have tried maybe half of the menu by now, and I always gravitate to the Hummus Plate Salad.  It is so delicious. Vegetarian friendly, though I am a meat lover, and full of roasted veggies, hummus, perfect balsamic vinagrette and nine grain bread. Heaven on a plate :) And for under $10!!\n",
      "output": "very positive"
    },
    {
      "input": "Text: Completely lackluster experience for a very high price.\\n\\nI came here for a resurfacing facial and the raved about \\\"Orange Blossom\\\" pedicure. I was super excited and was expecting nothing short of perfection for the price.\\n\\nWhen I had called to book my appointment a few weeks prior, I was told my 30 min facial would be at 3pm and my pedicure would be at 3:45pm. That was perfect, I would only have to wait 15 min in between services. \\n\\nOn the day of my appointment, I arrived to the spa 30 minutes early - as they suggest - to have ample time to change into a robe, rinse off, and relax before my first service. When I checked in, the girl told me my appointment was actually scheduled for 2:30 and I was handed a robe and instructed to change, however, the facialist came in before I had even had a change to put my purse in my locker and told me not to bother changing because we were already running late and I was cutting into my appointment time. She rushed me off to the treatment room, told me to just pull the sides of my dress down because she didn't have time for me to change and then proceeded to rush through the facial so that she was done by 3pm. My 30 min facial was more like 20 min. \\n\\nNow, instead of the 15 min wait in between services, I had to wait 45. I used this time to check my email and verify that the itinerary THEY sent me did in fact say 3pm. At this point, I was irritated but just wanted to focus on my upcoming pedicure. \\n\\nThe waiting area/restroom/locker area was more like a locker room at the gym than a high end spa area. There were many women coming in from the gym who were very loud and the whole vibe was not conducive to a relaxing spa environment. \\n\\nThe pedicure girl was on time and very sweet - however, the pedicure itself left something to be desired. There was nothing about this pedicure that made it worth $85. In fact, I've had much better pedicures for $25. While it was relaxing, it wasn't by any means through. I left with no less dead skin on my feet than I started with. \\n\\nOverall, I was very disappointed with my experience at the Sanctuary Spa. I left with a $210 tab and not much to show for it. Definitely will not be returning here.\n",
      "output": "very negative"
    },
    {
      "input": "Text: So we end up at XS after being unable to get in to Hakkansan and trust me we were not disappointed! This place is incredible the inside was gorgeous and the outside was a great spot to enjoy the music and get some fresh air.\\n\\nWe end up seeing Rusko  and dancing the night which was a blast.  I would defiantly recommend checking it out here!\n",
      "output": "positive"
    },
    {
      "input": "Text: Great food. Unique mixed drinks. Their chopped salad may be the best salad ever eaten.\n",
      "output": "very positive"
    },
    {
      "input": "Text: I came here after hearing the rumors that this is the \\\"best buffet in Vegas.\\\" Let me preface my review with the fact that I am a pescatarian, a recession-era college graduate, who doesn't drink and I was underwhelmed with my experience here.\\n\\nI checked out the tips on Yelp, which advised me to arrive early so that I could get a ticket before paying and being seated (thanks, Yelpers!). My boyfriend and I grabbed our tickets from one of the kiosks next to the hostess's podium, which is already pretty confusing as people were fumbling around, wondering how to get seated at the Holy Grail of Vegas buffets. Of course, we checked in at 1p so we would have enough time to embrace the brunch price tag (with the unlimited mimosas for my beau) and stay for the beginning of their dinner service. We were notified via text exactly 70 minutes after we got our ticket (as promised) that our seats will be held for 15 minutes. We made it in the nick of time and, luckily, there was no line to pay. We were asked to pose for souvenir pictures in front, which we were later solicited to purchase for $25 during our meal - just because we are eating here does not mean we want to spend $25 to commemorate our excessive spending on excessive eating! We were seated pretty quickly, as there were plenty of vacant tables around the restaurant.\\n\\nThe selection was tragically lackluster. There were the standard staples of most buffets (e.g. salad bar, pizza station, hamburger sliders, crab legs, sushi, pastries) with stations for meat-carving, meat and cheese, dim sum, udon/ramen, and southern comfort food (i.e. corn on the cob, tater tots, etc.). As a pescatarian who doesn't like shellfish, you could imagine how limited my options were. There were about 5 types of rolls to choose from [including pickled vegetables (seriously?!), imitation crab (come on!), spicy tuna], and then a few choices of nigiri (salmon, tuna, and shrimp). The dim sum selection was pitiful and I'm pretty sure the har gow had been frozen. My boyfriend loved the shumai.\\n\\nWe moseyed on over to the seafood station and grabbed some salmon and some sort of unmarked whitefish, both of which we decided not to finish after one bite. My boyfriend excitedly filled his plate with the selections from the meat-carving station only to find out that most of the lamb chop had been fat and it was underwhelming, despite the grand presentation.\\n\\nNow onto the desserts -- they have a crepe station, which I was really excited about until I realized that they cook the crepes for you and then you slather on preserved berries, bananas, and cool whip to your liking - where's the nutella? Why didn't they put fresh fruit in them for me like a real creperie would have? Oh, right, I paid $50 to do it myself... I also tried their gelato, which was pretty delicious, but they were distributed in small servings (smaller than my fist), which, in retrospect, is probably wise since people are probably stuffed by the time they reach dessert. Their vanilla with fleur de sel and salted caramel flavors are delicious! They also have a create-your-own ice cream sandwich option with chocolate cookies or almond cookies, which was a pretty neat option.\\n\\nEssentially, this buffet is not pescatarian/vegetarian-friendly. I ended up filling up on spicy tuna rolls and cocktail shrimp with dabbling in new, disappointing dishes in between before giving up and diving into the desserts. I am also disappointed that their brunch selection was more \\\"-unch\\\" than \\\"br-,\\\" as they did not have many \\\"traditional\\\" breakfast options (other than dim sum and red velvet pancakes).\\n\\nMy favorites from this place were the juices they had in adorable individual carafes (guava, mango, cranberry, to name a few) and their ice cream, I guess. \\nIf you're looking for high prices, limited selection, and even less satisfying quality, this is the place to be! Nothing in this buffet seemed notable or worth coming back for. My boyfriend mainly liked his sliders that he topped with their guacamole, but seriously? I'm not going to pay $50 for sliders, juice, and gelato.\\n\\nI'm glad we tried it so that we know what \\\"the best buffet in Vegas\\\" is really like, so we can go back to The Bellagio with $20 more in our pockets and Beef Wellington and sushi hand rolls in our stomachs!\n",
      "output": "negative"
    },
    {
      "input": "Text: One would think when there are only two other groups in the place they would get the order right but once again another place who seems to be lost in the service department and the food was just OK.\n",
      "output": "negative"
    },
    {
      "input": "Text: Mochi wrapped in bacon? Asparagus wrapped in bacon?! Salmon mozzarella tempura, oh my!\\n\\nThis place has a lot of food that boggles your mind. Be adventurous and order off the items on the wall. This is the kind of stuff you see on Iron Chef. BUT, execution of many the dishes are far from Iron Chef caliber.\\n\\nOur group ordered a lot and I still don't remember everything I ate.\\n\\n* Deep Fried Prawns - The prawns are not the jumbo shrimp that many people are use to, but the small size everyone refers to as shrimp. Even then it wasn't deep fried enough where you can eat the entire shrimp as a whole, which left a bitter a taste because you can still taste the shell. We had a couple of pieces left over, which is a sin for our group to waste seafood! I guess it was just that bad.\\n\\n* Eggplant - I don't like eggplant, this dish reinforces that idea. It just came out what look like something you serve prisoners. Regardless, tried it and it wasn't good. Everyone, except one person like the dish, explaining it could have been served warmer, instead of lukewarm.\\n\\n* Mochi wrapped in Bacon - Bacon has a very salty taste and mochi has a weaker sweet taste. Combine both, and you get bacon taste. Really thats all there is to this, sure you get the chewy mochi texture, but the bacon just overpowers it. I might as well get a bacon skewer wrapped in bacon.\\n\\n* Salmon Mozzarella Tempura - We ordered this at the beginning of the meal, but didn't get it till almost the end of our meal. Great combo, but poor execution. Mozzarella or any cheese for that matter should be really melted and served as hot as possible. Thats why nachos, pizza, and burgers all have melted cheese because it just tastes better! The mozzarella tempura came to us lukewarm and almost cold. Just properly heating up the mozzarella could have made this dish a winner, but just became another forgotten dish. \\n\\n* Oysters w/ garlic butter sauce - Oysters was good, but felt the garlic butter sauce drowned the flavors of oysters. Maybe a little bit less garlic and a more watered down butter sauce would do it. \\n\\n* Salmon something w/ Salmon Caviar - This is a zensai or Japanese hors d'oeuvres. I believe it was salmon, but I could be wrong.  The caviar (fish eggs), just overpowered the rest of the zensai. Get the tar tar yellow tail instead.\\n\\n* Pork w/ eggs and ?? - I forgot what this was exactly, but the first time we ordered it, our pork was tough and dry. But ordering it for round 2 there is a world of difference. This bothers me a little when they can't deliver food consistently good.\\n\\n* Pork steaks with onions - The opposite happen with this one, it was good the first time we got it, and not so good the second time. First time it was cooked properly preserving the juices of the pork, but second time resulted in a more dry pork steak that didn't really have much flavor.\\n\\n* Wasabi Squid / Octupus - I don't like squid and octupus, but did give this a try. It was supringsly very refreshing. I thought I would get the kick from the wasabi, but I got a refreshing cool taste instead. I still wouldn't eat it again, but I'm sure those who love squid or octupus will love this dish.\\n\\n* Gyoza - Served hot for us. Very tasty and delicious. \\n\\n* Artichoke or Asparagus wrapped in Bacon - Wrap anything in bacon, and it'll probably taste good. This waste the case. Look mom, I'm eating my veggies... wrapped in BACON! \\n\\n* Beef Liver with bean sprouts and green onion - I don't really like eating liver, but this was one of the dishes that was executed very well.   It was very tender all the way through, and the bean sprouts and green onion just help balance the flavors of the liver.\\n\\n* Beef Carpaccio - Clean refreshing taste, that does a good job of balancing the strong beef flavors.\\n\\n* Black cod - Very flavorful and just cooked properly all the way through. This was reminiscent of the awesome sea bass at HK star.\\n\\n* Tar Tar Yellow Tail - Its just so hard for me to describe this, just order it, its good! You get 4 of them per order.\\n\\n* Honey Toast w/ Ice Cream - 5 pieces of honey bread toasted together, and the center burrowed out to fit the Vanilla ice cream. Simple, but awesome. We originally were given plastic utensils trying to divide it in our group, but that failed. Another waitress saw this fail, and gave us some metal utensils to slay the honey toasted dragon. It would have been nice if the first waitress gave us metal utensils to begin with. \\n\\nPhew that was a long list, there was more but I really can't remember them all. The wait staff was very friendly and refilled our drinks in a timely manner without asking. Other than the mishap with the Salmon Mozzarella Tempura and the plastic utensils, no complaints. The back of the house could use some work though, needing to deliver food consistently good and refine some items.\\n\\nIchiza is a cool hangout to try Japanese Izakaya food, but there are a couple of land mines along the way as you try to find the gems. Don't get blown up!\n",
      "output": "neutral"
    },
    {
      "input": "Text: After living in Japan for 4 years, I'm very particular about the kind of ramen I eat. However, Ramen Sora blew my taste buds. The corn butter ramen with miso broth was decadent, rich, and literally melted in my mouth. I get it everytime I come here. It's average price, about $8-$10 a bowl, but it is so worth it.\n",
      "output": "very positive"
    },
    {
      "input": "Text: This company was a nightmare to work with. They initially started the work on the pool replaster and spa addition promptly, in order to collect the first two payments, but that is when the work pretty much stopped. Nothing got done for weeks. When work was done, it was unsupervised, and thus some things needed to be redone multiple times to get them done right, such as moving the PVC pipe covered utilities away from the pool, where the workers had placed them sticking 3 feet up from the ground, right next to the spa. It took two times before they placed behind the fountain where they could not be seen. They also had problems tiling the fountain backsplash, and when they had to tear it up, they put all their garbage in my recycling bin. Fortunately I noticed it, as I am sure I would have been fined by city of Scottsdale  had I not. He very reluctantly came to empty the can, and seemed to think it was quite unreasonable for me to ask for him to do that. The last straw was when they dug the gas line. He did not supervise or use a locator service and when I returned from my trip, I found power outages all aver the house. Turned out that they had hit an electrical conduit, and damaged it so severely that it pulled wires out of the wall on a sub panel. Then instead of owning up to it, they covered it up. Bill of course was right there trying to collect his final bill before this damage was discovered. I refused to pay it at the time because the yard was left a total mess. When he saw the electricians in the yard, he was acting very nervous, and told them that they did not  do anything. It took 3 electricians hours to locate the damage, and when they did, he refused to take any responsibility initially what so ever. I however had all the proof I needed, and eventually he paid about $1,300.00 of a $2,100.00 bill. If you are thinking of getting any pool work done, stay away from this company!\\nAnita C.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Good dumplings, though I wouldn't say they're the best ever. We enjoyed boiled, fried and soup dumplings. If you're looking for good and don't want to dent your wallet, this is the place. I'd suggest the owner try to keep the place a bit more clean... Just getting the grime off the windows/doors could improve the overall eating experience for patrons.\n",
      "output": "positive"
    },
    {
      "input": "Text: Napoleon's Dueling Piano Bar\\nOverall\\n3.75\\n\\nGold Medal - Extraordinary Pianist\\nSilver Medal - Peppy Fun Environment\\nBronze Medal - Free entrance\\n\\nThese pianist knows every song!  From Journey to Metallica.  Truely amazing.\\n\\nThere were people singing, dancing, and drinking.  People were having the time of their lives.\\n\\nThis is a free activity at night.  There is no admission fee and no drink minimum. Unlike comedy improv shows, where you get in for free, but the waitresses are hounding you for drink orders, causing you to miss the entire show. Here at Napoleon's, you pay for what you want to order.  If you want to request that special song that makes your body alive, you pay a tip with the name of the song written on a piece of paper.\\n\\nThe crowd was mainly 40 years old+.  All the younger hipsters are probably out hitting the dance clubs.\\n\\nHAPPY DUELING!!\n",
      "output": "neutral"
    },
    {
      "input": "Text: Perhaps I am spoiled by the asian food from San Gabriel Valley, but the quality and taste of the food here really was not that great. My friends and I ordered a few dishes to share, but they were just ok, and nothing that really stood out. The main server was not very helpful, and was rude to the other staff in front of us. Perhaps, it was just the night that we were there. If I'm in the area again, and feeling for chinese I could pop over here again. ENJOY!\n",
      "output": "negative"
    },
    {
      "input": "Text: I love this place.  I've been going to Paisan's since i was about 10 years old.  The best is a Porta Salad and then going on to the Bella Pizza with onion's!  BEST PIZZA I've ever had!\n",
      "output": "positive"
    },
    {
      "input": "Text: Check-in was extra fabulous! The person working the desk was very friendly. Sadly, it kinda went down hill from there. \\n\\nIt looks like they've done a fairly recent remodel on this Courtyard, but they skimped a bit on the rooms during the remodel. The bathroom in my room had old outdated floor tiles and crappy plastic on the surround around the tub/shower.They have horrible shower curtains that try very hard to cling to you in the shower which is not a pleasant experience knowing that the curtains have tried to cling to countless strangers in the past. Yuck! The grout between the floor tiles had a fair amount of black mold in it and there was clearly lots of the stuff growing in the pipes in the sink. The stench coming from the sink was godawful and actually got worse when the water was turned on. \\n\\nThe restaurants in Courtyards are just blehh. I should have just gone out to get carry out on my first night. I missed a very large chunk of the World Series game waiting for my overly microwaved food. They had only one person working in the restaurant and she was clearly overwhelmed.\\n\\nUpon checkout, I attempted to get the person working the front desk to take me seriously when I told her that they really shouldn't put anyone in that room until they tackle the mold problem, but it was clear from her tone of voice and the look on her face that she didn't particularly care and she thought I was a complaining pain in the ass who she wished would just shut up and leave her alone. I get it...you probably get a lot of complaints, but exposing people who might be sensitive (think severe allergies or asthma) because you can't be bothered to write it down and follow up...that really sucks.\\n\\nAnd speaking of being a complaining pain in the ass, this hotel has the horrible Marriott pillows that are unreasonably underfilled rendering them uncomfortable and fairly useless.\\n\\nSo that's it. The Summerlin Courtyard will not be at the top of my wish list for places to stay when traveling to Las Vegas. In fact, it was bad enough that I will be notifying my company's travel department so that they can consider removing it from our preferred list.\n",
      "output": "negative"
    },
    {
      "input": "Text: One of the best Nordstroms that sell big high fashion brands such as Prada, Balenciaga, Burberry, Chanel, etc.  If you're a fan of Nordstrom, you know some places sell \\\"cheaper\\\" clothing than others (if you want the Mercedes of Nordstroms, try visiting the one in South Coast Plaza, Costa Mesa, CA!)  Huge Thanksgiving Sale, with really cute shoes.  Too bad they were still way overpriced and not within my budget.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Luxus Hotel in sehr guter Lage. Sch\\u00f6nes, klares, einheitliches Design mit viel Holz. Ger\\u00e4umige, im gleichen Design gestaltete Zimmer. Sehr freundliches Personal. Hier gibt man sich M\\u00fche, das optimale zu bieten.\\nNat\\u00fcrlich ist das nicht billig, ca 120 Euro, das ist aber im Vergleich sehr preiswert, wenn man bedenkt, welche schlechten Hotels es in Karlsruhe f\\u00fcr 70 Euro gibt.\n",
      "output": "very positive"
    },
    {
      "input": "Text: For a drive through coffee, very very slow. You would be quicker running into Starbucks. As for the coffee, if they get your order correct the quality of the drinks will very. The iced mocha has un-dissolved chocolate powder in it and the other drinks can range from weak to too \\nsweet. Try once, but consider other options for quick good drive through coffee. Sorry Talebu\n",
      "output": "negative"
    },
    {
      "input": "Text: I love this place. I used to go to 99 Ranch Supermarket but stumbled upon this place. The aisles are more wider so i don't have to worry about bumping into other carts. It's not as crazy and jam packed as 99 Ranch and the staff is definitely more nicer and helpful too. I love coming here for Asian products. I even bought my first shabu pot and gas grill along with all the goodies to eat with it. They have everything you can imagine for Asian cooking.\n",
      "output": "very positive"
    },
    {
      "input": "Text: I would like to say that Smashburger is the most smashing burger I've ever had. However that's not the case. The decor is very minimalistic, that's okay it's a pretty casual burger joint and I was meeting a friend here for lunch so I'm not expecting much ambiance or else something has gone terribly wrong.\\n\\nSo you saunter up to that counter and you have a couple of choices for burgers. I chose the classic with veggie frites cause those sounded pretty cool. Well the burger's the most decent burger I've ever had. It was filling and unmemorable, well maybe I'm to blame for that maybe I shouldn't order a classic burger if I want my taste buds titillated. Veggie frites? I was expecting something like crispy vegetables and they kind of ended up being a fairly small portion of oily limpdick veggies, at least they're salted nicely.\\n\\nTotal bill for lunch? $9 I might as well go to a nicer restaurant and pony up the extra $1 for a much more awesome burger. However when I'm in the Stonecrest area this will do in a pinch.\n",
      "output": "negative"
    },
    {
      "input": "Text: Green catered my anniversary party recently. I was happy that we were able to offer a vegetarian meal that my whole family could enjoy. I love to eat at the Tempe location whenever I'm in town visiting. \\n\\nA couple downsides for the event catering was that they provided the plates, and we quickly ran out during appetizers. Luckily my Dad was wiling to run out and grab some, but of course he brought back styrofoam instead of the compostable plates I would have preferred. But really he had no options on such short notice. \\n\\nThe other downside was that the sauces for the chicken wing and the salad were not labeled, so there was some confusion on our guests part as to what sauce went with what. \\n\\nBut overall, Green delivered a tasty meal.\n",
      "output": "positive"
    },
    {
      "input": "Text: I have been to this particular location for eyebrow threading twice.  On both occasions I walked in without an appointment and was greeting right away.  There was no wait and the desk attendant was very professional.  The brow threading person did an excellent job.  I would recommend that she improve her customer service.  She did not ask me how I would like my brows done or even speak to me at all.  Overall, I would come back again since they did make my brows look great!\n",
      "output": "neutral"
    },
    {
      "input": "Text: Wow! The vanilla chia pudding is great.\n",
      "output": "neutral"
    },
    {
      "input": "Text: The food is good. Would give 4 starts except  I guess somewhere along the line I became an old man.. But something about 10am shoulder to shoulder with tons of people and techno from the DJ.. If you have a hangover avoid!\n",
      "output": "neutral"
    },
    {
      "input": "Text: Macayo's - another gringo-fied Mexican chain which quadruples the price for a quarter of the flavor. We knew better, but Mexi restaurants are mostly shuttered tight on Easter, so our choices were limited when hunger struck in the middle of that neon stretch between Phoenix and Tucson. The service earned the third star as all were friendly and fast. But $8 for a teeny, bland scoop of guac? My lonely $13 Baja burro was as bland as a sensitivity meeting at Lego Land, and the food was Mexican in shape only. The salsa tasted like ketchup compote. The lack of flavor was compounded because I'd just eaten tacos el sabor in southern Nogales at La Salida and was nearly transported to heaven. I'd trade fear for flavor any time. Macayo's takes bland to new averages.\n",
      "output": "neutral"
    },
    {
      "input": "Text: $60 for 4 rolls that we weren't that impressed with... I find that pricey.\n",
      "output": "negative"
    },
    {
      "input": "Text: This is, without a doubt, the best Italian food you might find in Arizona. Not only is the food and service great but it comes at a very low price.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Meiner Ansicht nach die Apotheke unter Karlsruhes Superm\\u00e4rkten, kann mir aber auch nur so vorkommen ...\\n\\n\\n Sehr gute Lage in der N\\u00e4he des Kronenplatzes, gut strukturiert und meist sehr voll. Dadurch meiner Ansicht nach viele gestresste Leute (Personal und Kunden) und dadurch nicht wirklich ein Einkaufserlebnis.\\n\\n\\n Da es am anderen Ende der Kaiserstrasse ja jetzt einen \\\"bis Miternacht Rewe\\\" gibt, w\\u00fcrde ich mich auch hier \\u00fcber diesen Service freuen. Zum einen liegt der Markt an einem Verkehrsknoten, dann noch direkt gegen\\u00fcber der Uni und so voll wie es da auch sp\\u00e4t Abends noch ist, w\\u00fcrde eine l\\u00e4ngere \\u00d6ffnungszeit das ganze vielleicht entzerren.\\n\\n\\n Mein Fazit: Zentral, nicht sonderlich g\\u00fcnstig, hektisch. Muss ich nicht haben, wenn es sich vermeiden l\\u00e4sst.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I was the only customer, service good, the spaghetti sauce must of been out of a can plane as could be. Meatballs hard no taste. The Italian combo sub was like eating the sole of a shoe. The appetizer tomato.and garlic toast was very good. The atmosphere was nice. For $31 left very very DISAPPOINTED will NEVER GO BACK. I hope the owner reads this.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Went through the drive thru tonight and didnt receive any of my sides.  Upon returning to the drive thru the girls told me they prolly did give them to me, but she would give me more anyway.  FIRST I ordered 17 dollars worth of food.  Why would I want to get some free mashed potatoes and cole slaw.  SECOND I made it all the way home and wasted my gas to get the order correct.  Way to call your customers liars.  Never going back again!\n",
      "output": "very negative"
    },
    {
      "input": "Text: I don't drink. Going into a loud bar with a bunch of drunks is just not my style.  So, unfair to them, I wasn't a fan.  Having said that, my friends are a bunch of drunks, so I usually come here with them.  Good Irish bands, if that's your thing, and a lively place.  It's a fire hazard due to the wall to wall overcrowded place.  Perhaps I should drink and loosen up.\n",
      "output": "negative"
    },
    {
      "input": "Text: Better service, better food, and a LOT less crowded (although it's only Tuesday..), than their counterpart Lindo Michoacan there in Henderson.\\n\\nSure, sure, Lindo has the spectacular views and what not, and their food is decent but all of that gets cancelled out when you're in a packed and noisy (super kid friendly) restaurant. Moving right along..\\n\\nBack to Bonito!\\n\\nGreeted by a friendly gentleman and escorted to our table, my eyes scanned the room to observe the typical, I mean traditional Mexican themed decor; vibrant colors, cheesy artwork, and no Mexican restaurant would be complete without \\\"football\\\" on the telly. My party and I giggled at the music selection throughout our entire meal, it went from Latin Country, to Latin Classic Rock, and my all time favorite, Latin elevator music. I have saved the best for last though folks when it comes to the decor at good ol' Bonito Michoacan..THE MILLIONS OF CLOWNS EVERYWHERE!\\n\\nWhat's up with clowns amigos? I just don't get how creepy clowns and puppets dangling from the ceiling tie in to delicious home made guacamole and sizzling, cooked to perfection fajitas. The clowns didn't sit well with me, but luckily their food did! (*round of applause from my stomach*) \\n\\nIn any event, this fine dining establishment earns 4-starts on the Kim-scale-o-food-places, the fifth lacking for, well, it's no real mystery here: the clown decor (ok and I don't fancy the location either).\\n\\nGreat job Bonito, I'm not positive you would be the first place I would pick should the mood for Mexican food strike again, but you're for sure in my top 5!\n",
      "output": "positive"
    },
    {
      "input": "Text: Went here because it was near the hotel we were staying at. The food is pretty good. For appetizers we had the egg rolls and they were good. I had the lobster/crab cake sandwich and it was awesome I must admit. It was the real deal (no imitation here). This sandwich was a little pricey for a \\\"sandwich\\\" 16.50, however it was well worth it. Huge in size, well seasoned, and well put together. My daughter had the steak tacos and she thoroughly enjoyed it. The hubby had the spinach salad with salmon and he had no complaints. My son had the NY steak sandwich and he said it was just okay.\\n\\nThe service was subpar. Our waitress was forgetful and the manager ended up helping her out.\n",
      "output": "neutral"
    },
    {
      "input": "Text: As we only have a couple beers this review belongs to the Sports-Bar experience only. \\n\\nAs someone who's not used to this kind of Sportbars (I'm from Europe) i love this kind of establishment. Here you have a great option to hang a few hours and watch some sports. \\n\\nGreat service and this kind of atmosphere you miss back home....\n",
      "output": "positive"
    },
    {
      "input": "Text: Do not even stay here. The worst treatment I have ever received. Unbelievable! The spa is terrible as is everything else. Honestly, the Wynn came highly recommended and it was the worst experience in a hotel ever. 10% of the people were nice and the other 90% were absolutely horrible and disgraceful. It does not even deserve 1 star.\n",
      "output": "very negative"
    },
    {
      "input": "Text: I am simply ashamed of myself for not writing this particular review sooner.  Steak 'n Shake is so near and dear to my heart, back from my Texas days.\\n\\nI LOVE this place.  While there is almost always a line to wait (it's the only one in the valley, and probably for quite some distance), I'll always say it is worth it.\\n\\nThe great-quality burgers and lightning speeds for insane prices (seriously, the most expensive dish on the menu is $8) is always fantastic.\\n\\nMy favorite by far is the Mushroom Swiss Steakburger as it has my 3 favorite burger add-ons: mushrooms, onions, and Swiss cheese.  This fellow right here won't disappoint you nor will it break the bank.\\n\\nWhile the fry haters out there may disagree, I actually adore the shoestring fries.  The thinness of them allows them to be cooked more evenly, in a quicker fashion, and have the high potential of delivering that satisfying french fry crispiness.\\n\\nOh, and the milkshakes are amazing as well.  I rarely order them since they are so calorie and sugar dense but they are soooooo good.\\n\\nInside the South Point Casino, all the way in the back next to the newer Japanese restaurant, Zenshin.  =)\n",
      "output": "very positive"
    },
    {
      "input": "Text: On paper, happy hour sounds great. In reality, it sucked for us. Drinks were very pricey and the food was okay, even at 50% off. However our bartender was very rude and snarky. She had a rather bitchy attitude. Go to Brooklyn Bowl for better food and drink prices.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Great food!  Nice staff, nothing fancy but down to earth, which is perfect for a bbq joint!  I usually don't mention stuff like this but thought it was strange that the decor was decent (the tables have that shiny tinge to them) but the food is served on styrofoam.  It just didn't match.\\n\\nBut you're not here to listen to me talk about their decor.  Hubby got the pulled pork and it was delicious.  We're from south Texas so we know pulled pork!  Well, mostly him; HE knows pulled pork.  It was so good he said it gave him heartburn!  (He doesn't usually eat to the point of getting heartburn!)\\n\\nI had the pork ribs, half rack ... very meaty and the sauce was AWESOME.  Wasn't as sweet as most places which I liked.  I ate my husband's potato salad because it was that good (I'm pretty picky about my potato salads).  My 13mo old daughter had a hot dog and she ate up the whole dog.  The fries were also pretty tasty!!  I didn't care much for the baked beans but I'm not really a baked beans kind of person.  I would say the baked beans were par with other places.\\n\\nI would definitely give this place another go ... and another.  We really felt like having bbq and didn't want to drive 45 minutes+ for it so when I found this place on Yelp, I knew I had to give it a try ... and I wasn't disappointed!\n",
      "output": "positive"
    },
    {
      "input": "Text: Heard great thing about this place, so we decided to book this place for a birthday dinner. When everything were done, we wished that we shouldn't gave gone to it in the first place. Even though the service and atmosphere were great, the food was so disappointing, especially at about 50 bucks each for the main entree.\\n\\nThe rack of lamb was under seared, under cooked, and under seasoned. The result was a very gaming smell dish which I couldn't even finish. Well, the upside was the mash potato that came with the lamb was good ... LOL\\n\\nMy friend's fish entree was average and nothing special, which I wouldn't have b***** about it if it didn't cost 49 bucks for it.\\n\\nMaybe it was a bad night for them, but these kinda of food quality probably won't get my second visit.\n",
      "output": "negative"
    },
    {
      "input": "Text: I went to Honda West before purchasing my vehicle at Findlay Honda Henderson. Honda West's service was terrible. We scheduled an appointment to come in and discuss a possible purchase of a vehicle we saw on the internet. When we arrived, we had to meet with another salesman and he was completely unprepared and unfriendly. He did not offer to show us the vehicle. I am happy I did not purchase my vehicle here. If you are looking to make a purchase, go to Findlay Honda Henderson, They are absolutely fantastic.\n",
      "output": "very negative"
    },
    {
      "input": "Text: We are breakfast at the airport location.  Great service and quality food.  We ordered The Five Spot and the Hog & Chick.  Bacon was excellent.  Just simple great quality food with a smile.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Sick, Sick, Sick !  \\n\\n       My girlfriend and I went to Islamorada Fish Company. Next to Bass Pro Shops, @1133 N Dobson Rd, Mesa, AZ. 02/16/14. This was our first time ever to eat at this restaurant, and our last. \\n       \\n       We ate the Signature Fish and Chips, and the Blackened Salmon Linguine. \\n\\n       The fried fish was extremely greasy, the french fries tasted like mush and bland, you could tell they had been sitting sometime and were lukewarm. My fries looked like they had been prepared the day before and left out on the counter overnight.\\n       Actually the fish and chips was so greasy that when I picked it up with my fingers, you could see the wet grease dripping off of the bottom of the fish and puddling on to my plate... \\n\\n       On the Blackened Salmon Linguine,this dish had to be the worse, the pasta was very slimy, and the fish tasted frozen, and way over seasoned, I assume the excessive over seasoning is to camouflage the frozen taste of the fish, this dish was extremely oily.  \\n\\n       In-fact this dish was so oily you could fill up a shot glass with the oil from this plate...\\n\\n      However when we brought this issue to our waitress attention about our food, she down played it, telling us fried fish and chips supposed to be that way, funny, it's not that way at Long John Silvers or McDonald's, even some of the five star restaurants I have eaten at. \\n\\n       As for the Blackened Salmon Linguine, our server told us this is the norm as well for this dish. \\n       Here's what was so bad when our server Kim address this issue to the manager he did nothing, to resolve this problem, He did not even come to our table to apologize.\\n\\n        Now Sick, Sick, Sick. Yes!!! We spent three days with \\\"Diarrhea\\\" with frequent trips to the bathroom...\\n\\nHere's the funny part, our receipt reads: \\n      \\\"As Fresh AsYou Can Get.\\\"\\n\\nNo ! our fish tasted frozen and reheated.\\n\\n       My advice to you. If you are planning on eating at: Islamorada Fish Company, do invest in a lot of toilet paper.  You'll need it...\n",
      "output": "very negative"
    },
    {
      "input": "Text: Such an awesome show. So much fun to be had. The music is great, the dancing is outstanding and the comedy is top rate.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Had been hoping for a good sushi restaurant in our little town, but once again, CG has worked its dark magic & given me yet another reason to head to Phoenix. The service was seriously lacking, the menu had no drinks listed (not even soda) and the 2 menus my bf and I received were both printed differently. To continue the inconsistent theme, all of my BFs food came out at once; the rice came out last WTH, 5 minutes later PART of mine arrived, then we had to remind the waitress that I had also ordered miso soup ( which should've come out before any of the sushi). Once all that was taken care of, my bf instantly noticed the over sized slices of salmon on his roll. While more is usually a good thing, if you can't  consistently slice fish (or any food for that matter) you have NO business being a sushi chef. The thick slices threw off the flavor consistency of the roll, and he didn't even finish his food; which has never happened at a sushi restaurant... Ever! He said the flavor was OK, not bad, but the whole experience was \\\"just off\\\" and \\\"not right\\\". My Caramelo roll tasted good, but it wasn't even sliced all the way thru, so ever other time I picked up a bite, it unwrapped the next piece.  I ended up cutting the damn thing with a fork! That chef needs to go back to school and work on his knife skills PRONTO! This all happened at 2pm, so it's not as if they were busy at all. Just like every thing else in Casa Grande, Senor Sushi suffers from laziness. This town has a long way to go. Nothing will ever improve if the people don't take pride in what they do; no matter how big or small the job. The wait staff was far too casual, they acted as if they were doing someone a favor by filing in for them. They seemed lost, almost like they didn't belong. Won't be returning.\n",
      "output": "negative"
    },
    {
      "input": "Text: Mommy/daughter day. Went for haircuts nearby and my 10 year old decided to give Jewish deli a try. While we loved the food, the service was awful. Got the early bird special of a corned beef ruben (they split it in the kitchen for us) and I asked to add a bowl of soup (the early bird menu states it is $1.95 to add soup or salad). I asked if the matzo ball soup was available for that. Ended up being charged full price ($4.50) because the server didn't \\\"understand\\\" me. Shared the blintzes for dessert. Yum!\\nAll the savory items needed seasoning, but in our area (many seniors) most places under salt. This was no exception. No problem, there is salt on the table. My 10 year old is now a covert to Matzo ball soup!\\nOur server ignored us most of the time. We sat with our menus closed in front of us for over 10 minutes. Our server only had 1 other table. I paid $2.50 for an iced tea that was never refilled. When our bill turned up wrong, it took me almost 10 minutes to get her attention as she never looked over to our table. Then she ARGUED with me about it. It was my first time there and I knew more about the menu than she did! Finally she said she would pay the difference out of her own pocket. That's a nice way of saying she didn't want to get caught making a mistake. I asked for the manager.\\nI am generally a really good tipper. I've been a server and/or server trainer for most of my life. When I got the bill, under tip I wrote, \\\"get a different job\\\".\\nI would eat there again, but not with that server or I'd get my food to go.\n",
      "output": "negative"
    },
    {
      "input": "Text: The menu is minimal and the burgers are solid.  Quick and easy.\n",
      "output": "neutral"
    },
    {
      "input": "Text: From one star to three stars in 48 hours.  For the past several months I was having slow internet connections and more recently intermittent service in the early morning.  I was getting increasing agitated with total internet loss for 48 hours.  Far worse (well almost)  than missing my morning tall drip at Starbucks...\\n\\nUpon calling Cox from a friend's phone two miles away I was further agitated by the \\\"customer rep\\\" who wanted me to do the usual routine of disconnecting the modem and router and starting over.  Dah, what planet was the CR  from?  Then all of a sudden I was transferred to another CR who at least understood I couldn't be in two places at once.  This CR checked my connection and there was none.  The CR next checked my modem which was 7 years old and commented they usually last 3 to 5 years.  I had dropped the in-home service two years ago but the CR was able to add it (great joy) so the home service would be \\\"free\\\" except for the new monthly fee.\\n\\nI had to wait to get scheduled to a Sunday morning.  On Sunday morning the internet came back without doing anything.  Again, great joy, so I was assuming Cox had messed up for two days and had corrected the problem remotely.  Did I mention on the original call my neighbor had put her service on vacation and we share the same hub?  I mentioned that to the CRs but they didn't think that was the problem.\\n\\nThe good news and hence this review was the professionalism of Alberto who arrived early and could see I had a weak signal that could be connections or a failing modem.  Alberto cut and replaced the outside connections and looked at my add on gold plated Radio Shack splitter for the TV that I had installed.  Apparently a no, no or at least not a good idea.  He re-wired the outlet and checked my modem.  He said it was working OK but I should consider replacing it.  I went ahead and replaced the modem and all my internet connections are now fast like they should be.\\n\\nAlberto gets 5 stars for his understanding of the situation and detective work.  The CRs get 3 stars for at least making an attempt and Cox gets 1 star for jacking up my basic TV package rate.  Did I mention I got Cox for internet seven years ago and TV was added on for $1 per month.  That gradually shifted to $9.95 and now $21.95.  However, little does Cox realize that if I get a new HD TV with built in tuner and it works over the airways then Cox will lose the TV revenue... Don't tell them so I can break the news...\n",
      "output": "neutral"
    },
    {
      "input": "Text: La flor de Calabaza es un lugar como ningun otro en Phoenix. Musica en vivo, bebidas y deliciosos aperitivos. Excelente servicio, la chica que nos atendio nos ofrecio muy buenas sugerencias en cuanto a bebidas y los aperitivos. la musica es Rock en espanol. Es un lugar donde te puedes divertir y estar en un ambiente tan padre entre amigos. Definitivamente regreseramos.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Really special place-very fun and hip vibe.  Downstairs on the main level is no reservation family style seating-sort of like long picnic tables.  The benches are not comfy at all so if that is an issue best make a reservation and eat upstairs in the serene dining room.  A great option and my favorite way to go is to sit at the open expo bar which is open to the kitchen.  The tatted up staff could not be friendlier and watching them work is like watching art being created. The menu is adventurous so keep an open mind. Their steak is fantastic for those not up for an adventure and a treat for those looking for something special.  The seafood dishes are always terrific as are their foul and vegetarian options.  I have to strongly encourage you get the soup.  Any soup they have.  I am not even a soup lover but theirs is always something special. I also suggest you try one of their signature drinks.  They usually involve muddled botanicals and really make you feel like you are in some exotic locale as opposed to the not yet gentrified Larwrenceville neighborhood of Pittsburgh. There is real artistry happening here that I feel may be underappreciated in Pit.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Very quite on a Saturday.  But when they are busy they have plenty of stations to get you done. I don't like how they have their nail polish set up. Hard to see all the choices.\n",
      "output": "very positive"
    },
    {
      "input": "Text: I sent my two employees to class in Las Vegas. I booked one room with two beds for two nights. I called and emphasis it must be two beds because it is for two girls. Later I got two confirmation email which are produced at same time. I thought their system accidentally sent same content twice so I left them alone. When my employees showed up they were told they have two rooms booked and my employees told them we only booked one room and they stayed in one room. One month later I found out Trump charged my credit card for two room for two nights. I called them to argue about it. I was told that even if that was a mistake but I did not catch it and cancel it in time. So they will still charge for two rooms since they were booked.  My point is they do not want to do anything about it and let customer to pay for their mistakes.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Normally I wouldnt waste my time reviewing a fast food restaurant but the service at this KFC is a joke.  I've gone twice the past few months and it has been horrible.  Today the person working the register was also having to expedite the orders which made things super slow.  What was crazy was that the guy behind me ordered a chicken pot pie and they said it would take 35 minutes...and he decided to wait for it.   This place needs to hire more staff and TRAIN them.\n",
      "output": "very negative"
    },
    {
      "input": "Text: I wanted to love Scarpetta, I really did. I was still mesmerized by the striking view I got to take in during the grand opening and determined to prove all of the reviews about the mediocre service wrong, but our waiter left me no choice but to report otherwise.\\n\\nI want to point out the highlights before I rip Scarpetta to shreds. I came in for Restaurant Week so got the pre-fixe menu and chose the yellowtail, short rib agnolotti, and coconut panna cotta. I thought the yellowtail had great flavor and was presented beautifully. My only complaint was that it seemed to be served a little on the warm side to me which is a concern when it comes to raw fish.\\n\\nThe coconut panna cotta/guava soup was not only delicious but beautiful too. The almost tart soup was a nice contrast to the creamy panna cotta-probably the best panna cotta I've ever had! Not too rich or too sweet, and again, perfectly balanced with the cold fruit soup. I usually don't go for dessert soups, but I'd probably come back just for that.\\n\\nThe view is killer-great front row seats to the Bellagio water show!\\n\\nNow for the bad.\\n\\nStrike one: Maybe this is just me being very nitpicky, but the presentation of the short rib agnolotti was just gross. The pasta was served in a wide, shallow bowl and the appearance of pasta in one thin layer with hardly any garnish (save the breadcrumbs which had a nice flavor) was just unappetizing. Also, the pasta was incredibly greasy. I've had pasta in brown butter sauce before that didn't look like that. The filling was good, very rich and flavorful, but the sauce was just off-putting. \\n\\nStrike two: for the duration of our dinner, a toddler continuously screamed at the top of his lungs, banged on the table, stood on the booth in which his family was sitting and annoyed the crap out of the surrounding diners. As a fine dining restaurant, it's your responsibility to make sure that the experience is just that, fine dining. Which means if you need to tell this family who cannot control their spoiled infant to beat it, in the interest of preserving the experience for surrounding diners, then do it. After an hour of embarrassing behavior and ugly stares from other tables, the dad who was elegantly dressed in board shorts, shower shoes and a baseball cap removed the child from the fine dining situation. I feel like the management should've handled this earlier, but God forbid they offend one person who is offending the entire restaurant. \\n\\nStrike three: our waiter was a dud. I get it, everyone has their off days, but I think this waiter's life was a series of off days. I'm hoping that his service standards weren't lowered because we were getting what was essentially a discounted menu, but I can't help that think this was the case. Discounted menu=less tip? Not always. But if your behavior warrants a tip to match the discounted bill then that's what you'll get. It took about 15 minutes for bread to come out and for the waiter to bring water. Then another 15 minutes for him to take our order for wine. And about another 20 minutes to take our food order. I shouldn't have to flag you down and tell you we're ready to order. That's not my job as a patron of the restaurant. I wasn't in any rush, but those lapses in time mean either this dude was just straight up inattentive or suffering the early stages of dementia. Everything about the dinner just dragged on unnecessarily. He was inattentive and seemed disinterested in our table-there were only two of us and we're definitely not high maintenance so I'm not sure what the issue was.\\n\\nOur waiter was in no way personable and just rubbed me the wrong way. Maybe we caught him on a bad night. Maybe he didn't feel like we deserved the attention that someone who was ordering off of the regular menu did. Regardless, in these economically unbalanced times, when so many people are opting to eat cheaper or stay home and cook, I feel like the restaurant industry should feel the pressure to give diners the experience they pay for. Even if we were getting your dishes for a reduced price-we are still dining in your restaurant and your standard of service should be equal across the board. You are a fine dining restaurant and I hold you to a higher standard than, say a Denny's. But if you perform like a Denny's waiter, I will tip you like a Denny's waiter. \\n\\n\\nI'm not sure I would come back because I was truly annoyed with the service. Maybe I'd come back for the guava soup...and have it at the bar.\n",
      "output": "negative"
    },
    {
      "input": "Text: Had a great time here.  The girlfriend and I bought a pass to get into all the places at the Palms and this was our favorite.  If you're worried about girls wearing next to nothing the playboy outfit covers more then most go-go dancers.  It was much easier to find a seat then Ghostbar.  You can sit at the slots and not gamble!  It was less crowded then Moon, and just all around better than Rain.\\n\\nAlso, people watching here is amazing.  Watching all the guys hit on the bunnies and then all the girls eyeballing the bunnies is so fun.  If you go MAKE SURE YOU GO TO WWW.JACKCOLTON.COM and take advantage of his direct contacts.  I paid $60 to get into all the bars, and it was free for the girlfriend.  On top of that we got to go to the VIP lines which were actually a lot shorter then I thought they were going to be. \\n\\nThe drinks are spendy, but the same as any other hot las vegas spot.  A Miller Lite and a rail vodka lemonade was $20.\n",
      "output": "positive"
    },
    {
      "input": "Text: Gave Kabuki happy hour a whirl on a Monday afternoon.  We were very pleasantly surprised. \\n\\nThe staff was all very attractive and very nice.  \\n\\nThe happy hour options are great!  Loads of choices.  The sake sangria and lychee martini were quite tasty but will sneak up on you! Yikes!   \\n\\nIt is very nice that the happy hour menu is offered in the entire restaurant.  You don't have to worry about cramming into a tiny bar or lounge space.  We were seated at a nice table just like any other diner.  \\n\\nKabuki is very nice inside and the food presentation was flawless.  Just about everything we ordered was a win!   The only miss I recall was the tofu appetizer.  Bland and boring.  The fried mozzarella wrapped in seaweed were clever and tasty!\\n\\nI'll definitely return and you should go check it out!\n",
      "output": "positive"
    },
    {
      "input": "Text: I'm sitting in my car waiting for a pizza that was promised 15 minutes ago.  Hope it's good because a second chance is unlikely.  Called 45 minutes ahead for a good 'za to take home for movie night, waited until they told me it would be ready and here I sit.\\nThe pizza finally comes with appropriate apologies.\\nCan't argue about the quality of the pie: Schreiner's sausage, tasty mushrooms, MJ crust  - all good - but it's a pizza.  You shouldn't have to wait at the pickup window longer than it takes to make the pizza from scratch.  \\nEven the best food tastes bitter after a bad experience with service.\n",
      "output": "very negative"
    },
    {
      "input": "Text: My husband and me stayed for a weekend in August of 2013. The room was standard, no flat screen tv. It was a nice stay until we checked out and got home. I realized I had left my iphone charger in the room. I called the hotel immediately and requested that they send it back to me (southern California). It has been almost 3 weeks now and I have not yet received my charger. When I called the first time, I had transfer after transfer on the phone. No body could tell me when I would get my charger back. I even spoke to the hotel manager once or twice and she promised me I would get it in the mail the follow friday. No charger. So warning to everyone do not leave items behind. They dont know how to give it back!\n",
      "output": "very negative"
    },
    {
      "input": "Text: Way to expensive for what you get. Glad I bought a groupon for this place. The food is way to much for what you get. The atmosphere was alright but nothing to write home to mom about.\n",
      "output": "negative"
    },
    {
      "input": "Text: Good hotel. Nothing special or fancy but very clean and very friendly staff.\\nRestaurant is completely overpriced. Food is so so. \\nMenu has not changed since at least 7 month (could be longer).\n",
      "output": "neutral"
    },
    {
      "input": "Text: This place is such an easy target, its like piling on the fat, pimply kid in high school.  Here's what you need to know\\n\\n1.  Girls in uniform with things out that you can sadly and quite accidentally observe\\n2.  They have hamburgers, hot dogs, and beer\\n3.  Beer is PBR or the Champagne of Beers.  No other choices.\\n4.  Diner style seating, long high tops, patios with umbrellas\\n5.  Three high quality HD LCD screens in a decent, elevated spot.\\n6.  There will be some shiesty characters present. \\n7.  Don't go here with your girlfriend.\\n\\nTheir screens and ironic selection of beers earns 'em two stars.\n",
      "output": "negative"
    },
    {
      "input": "Text: Like everything else at the Wynn, prices jumped about $7 since we last visited the north end of the strip while overall quality and experience remained the same.\\n\\nOur foursome agreed on Sunday bunch with bottomless mimosas (wee!), and waited about 30 mins before we realized we could have used the \\\"invited guest\\\" line. Sads.\\n\\nIt took a little while to get our bevs, but our server was (overly) attentive with the champs (and they pour Frexinet!). All that booze though meant my hunger hit the floor like a discarded shrimp tail. I indulged in the usual fare, but let's face it, breakfast food it cheap so I doubt I got my money's worth. I sampled some heavier fare, but not enough to make this a \\\"deal\\\".\n",
      "output": "neutral"
    },
    {
      "input": "Text: I was getting my nails done here on Tuesday night, and while my nail lady was fabulous, the ambiance was not. There apparently who is a hairdresser there, Barbara, and she lets her kids run around the entire salon as she works. I think it is highly unprofessional. I was in a complete opposite area of the hair salon, and I could hear the kids. Not to mention, the same lady, was on the phone screaming at someone...also very unprofessional. My nail lady said that was pretty normal and the kids were always at the salon being loud and the mother is very loud herself. I just wanted to relax for an hour or so, and could not do so in that atmosphere. I will not go back, just because I don't want to be bothered with an employees children running around....again....highly unprofessional.\n",
      "output": "negative"
    },
    {
      "input": "Text: Love the concept of pilates meets yoga in the 90 minute class! I workout often but this class gave me a good sore all over. A couple negatives...I rented a mat and it kind of smelled bad. There was no music during the regular yoga class and I prefer tunes to go with my poses.\n",
      "output": "neutral"
    },
    {
      "input": "Text: We had lunch here last weekend and the service was slow but we loved the food! We tried the pretzel as an appetizer which came out with two sauces. We also ordered the fried chicken and brisket and they were both very good!\n",
      "output": "neutral"
    },
    {
      "input": "Text: What a great find! I've always seen this place when I'm biking in the area but didn't think of trying them till I needed pizza in a pinch and found a menu they left in my door. I got a good take out special and was very satisfied with the service, price, and the taste! I wouldn't go so far as to say that this is on par with what you'd find in NYC but it's definitely a step or two above other take out places like Dominos, Little Caesars or Papa John's. (but then again those places are take out only and this has a restaurant so I guess I'm really not comparing apples with apples) I'll still eat at those other places occasionally but I like to support small, local places if I can. I'll definitely come back and I might even try dining in!\n",
      "output": "positive"
    },
    {
      "input": "Text: Gave this place a try since I saw it is now open. Initially I was going to order a burger until I saw they had pastrami on the menu. I was thrown by the prices a bit. For a fast food place it all seemed a bit overpriced. I had a pastrami sandwich that cost almost $8 for just the sandwich. No fries or drink because that would have been almost $12. Now the sandwich had mustard, pickles, cheese and was on garlic ciabatta bread. I liked the flavor of the meat it was tender and the other stuff on the sandwich all meshed well together. For 2 people to eat complete meals here it can run around $25 which is too pricey for a drive thru joint. I did find on their website though how you can sign up for deals and they had printable coupons posted for really good deals on meals that include a drink. I will come back with coupons because I did like the sandwich but I'd never pay regular price.\n",
      "output": "positive"
    },
    {
      "input": "Text: City Noth=Westgate=Kierland Commons=Tempe Marketplace=Boring, Depressing, Place Unworthy of Affection\n",
      "output": "very negative"
    },
    {
      "input": "Text: I spent my days at the CES at the Venitian, and my nights at the Holiday Inn Express in North Las Veags, hows that for Yang and Yin? You can still smoke in the casino and in the hallways downstairs, which is amazing to me, but the rooms are nice in a Las Vegasy old fashioned fake elegant kind of way. I did manage to lock myself in the bathroom of the Harmon suite for a few seconds, (see photo). What's up with pocket doors and funky hardware on four star bathrooms these days?\n",
      "output": "positive"
    },
    {
      "input": "Text: After seeing a dead guy in front of Tao, we were a lil fucked up and got all bad vibes, freaked out, and headed back to our room at Palazzo. Came across Lavo; were able to bypass the line and went inside... \\n\\nIts nice, for a small club, its big on decor. The mosaic mirrored pieces everywhere and the catwalk with the faucets is pretty cool. \\n\\nSuper crowded. Not enough beautiful people, that's for sure. \\n\\nAnd I know I am probably in the minority for this: But I HATE what everyone is mixing these days, progressive house? Untz Untz, BOOM! \\nI hate it I think it really sucks. No one can dance well to it, the go go chicks look a lil strange trying to rock to it. \\n\\nReally pissed me off in fact. \\n\\nTo almost every other review that complains about drink prices in a club in Vegas- you probably shouldn't be at a club in Vegas. Moronic complaint. \\n\\nNot impressed, maybe would go back if it happened to be easy and convenient.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I wouldn't come here again\\nunless you blindfolded me, tied me up and brought me here against my will. Went here with friends on a Saturday night, big mistake. We paid $30 to get in and weren't told that some private party had pretty much taken over to the entire place. How did we know? They obnoxiously all wearing white. How original. Besides that, Pure has made the decision to turn the entire place into nothing but tables and bottle service. Everywhere you go there must have been a table to the left or right of you. Leaving no space to stand or dance or wait for a drink.  The second floor outside area, didn't get any better. For the 20 minutes we were there before we decided to leave, it was like we were walking in narrow hallways of VIP rope. I felt so upset paying cover and not even being here for half an hour and  enjoying the place. How does crappy place get this thinking they can charge the same cover as a much better, bigger Vegas club like XS?  I'll refuse to come here again and warn my friends about it.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Unfortunately this review will not help anyone in that if you want to take a bus, you practically HAVE to travel with greyhound. \\n\\nI wish I could say you get what you pay for, but in this case I feel I paid plenty. $140 dollars roundtrip for a trip from NYC to Montreal.\\n\\non my way back I arrived over 1 hour in advance for my trip at 5pm on an express to NYC. By 5pm they said the bus had been overbooked and a second bus would be needed that would depart at 6pm and would go local. Way to slump a great vacation. Not only did it NOT depart by 6 but it made all of the local stops only to not pick up any passengers. \\n\\nThis was an unfortunately trip from hell and I didn't make it back into NY until 2:30 am. Called customer service and they have no recollection of the overbooking.\\n\\nGreyhound gets a huge FAIL for ruining my travel experience. I'd expect this if i paid $40 dollars round trip Fung-Wah style but not from the big corporate monster. I hope some Greyhound executive reads this and refunds my trip. maybe I'll reconsider the rating.\\n\\nThis review is for Greyhound services and not the bus station. Bus station is perfectly located in Montreal, close to multiple hostels and B&B's on Sherbrooke.\\n\\n...damn it so frustrated!\n",
      "output": "very negative"
    },
    {
      "input": "Text: What a fantastic space (big ups to an old CMU professor!) and a fantastic menu! Drinks menu and food menu. \\n\\nMy cachaca cocktail was quite good, and then the rye one too. My friend and I shared the tofu entree and the seitan entree. They were both fantastic. The smoked salmon appetizer with a bit of cream cheese and everything seasoning was genius. The risotto with the parmegiano medallion on top was pretty interesting and very good, as well. I could go on and on, but you just have to try it to get how innovative and daring everything is. I would say the place has NY prices and is not a deal by any means, but it's good, so it is definitely worth it.\\n\\nOh and the open kitchen is a big plus. I really like seeing the chefs-at-work, especially because the majority were quite nice to look at. :-)\\n\\nYes, the menu being entirely on the wall is actually quite annoying. If there is a sun glare, you can't see half of it, and you do end up taking some of your neighbor's personal space trying to see the rest of it. They should consider making a paper menu for some of the staples, or at least for the drinks.\n",
      "output": "positive"
    },
    {
      "input": "Text: As always excellent, locally sourced food.\n",
      "output": "positive"
    },
    {
      "input": "Text: I checked out this dealership on Yelp prior to visiting them as I found them online and was interested in a truck they had listed on Cars.com.  I read the Yelp reviews... some great, and some poor and decided I'd make a visit to see the truck even though they had some pretty bad reviews on here.\\n\\nI don't live in Vegas, but am in town right now for Pubcon (a Search Marketing conference) for the next few days.  I contacted them and let them know I wanted to set up an appointment with them on Wed. morning to see the specific truck I was interested in.  We scheduled the appointment a few days prior to me being in town.  I then called them Wed. morning about an hour prior to my appointment to confirm the appointment and to make sure the truck I wanted was there.  I let them know I'd be by in about an hour and was looking forward to seeing the truck.  Appointment confirmed.\\n\\nI show up at 9:45 am, about 50 min. after I called and am greeted outside by a sales woman.  She brings me in, sits down and asks my name, pulls up my appointment and then takes me over to see the manager.  The manager pulls up my appointment and says to me - \\\"oh, you're hear to see truck X, (not listing what I want so I don't get spammed here by other dealers) it's really nice.\\\"  She then calls over a salesman to take me over to the trucks location and show it to me.  I head out the door with him and after a hundred yards or so as we're heading toward another building he tells me that the truck I am interested in was sold yesterday.\\n\\nAt this point, I'm annoyed! not because the truck is sold, but because NO ONE told me that when they had a chance to save me the trouble and time it took to go there, check in, talk to the manager, etc.  I'm in town on business and making a trip out of my way to see this truck and they knew it was sold... so why keep my appointment? Why invite me in?  Why send me to the manager and a salesman?  Simple answer, they figured why tell him it's sold; let's just get him in here and see if we can sell him something else instead.  PROBLEM is that is a total waste of my time.\\n\\nInitially I thought, maybe they didn't know it had sold when we spoke on the phone to confirm the appointment???  Now that I've thought about it more, I don't buy it though and that's why I'm giving them a bad review here and I don't buy the manager telling me: \\\"oh, you're hear to see truck X, it's really nice\\\" and here's why.  After I spoke to the manager and she called over the salesman she wanted to help me, we walked right outside and began talking while walking toward the lot and on the way he told me the truck had sold.  He didn't have any paperwork to check on it, he didn't call anyone on the way, we didn't go to an empty stall and then he called someone and said, where is X truck at?  He just knew that I was there to see the truck and it had sold the day before.\\n\\nAnyway, after he told me the truck had sold I told him my visit there was a waste of time and that I wished they would have told me earlier, etc.  He quickly checked his inventory to see if they had anything else on the lot that was similar to what I wanted and they didn't and that was that, I left.\n",
      "output": "very negative"
    },
    {
      "input": "Text: I was extremely satisfied with my waxing services from Nadjege. She was thorough, practiced clean techniques including no double dipping and she was amazing at removing in-growns. Her home is beautiful, clean and very private; I felt very safe and comfortable there. Her prices are ridiculously affordable, especially for the quality of service she provides. Also, I was so relaxed I could barely stay awake and nearly fell totally asleep during waxing - that has never happened before! I have already made my next appointment with her.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Unique dining for sure. NOT a fancy place, not a date place. But awesome options.... First of all, where else can you order kool-aid????\\n\\nAlso, The mac and cheese side is amazing. I ordered the Betty Boop- a chicken breast and waffle, and added to it a side of the mac and cheese. Everything tastes exactly how i dreamnt it would. Fattening and hearty!\\n\\nTake home a slice of the red velvet cake.... the best I have ever had anywhere hands down.\n",
      "output": "positive"
    },
    {
      "input": "Text: I'm new to town and I picked this place because of the good reviews. The first time I went I had gel polish, but it came already chipping off after 7 days! I never had that experience before. Gel polish easily last 3 weeks and usually only has to be replaced because it grows out. Also, they don't have the same brand nail polish that they use for gel polish, so for your toe nails, you have to pick a color that comes close, but you see always a difference, especially once it's on your nails. I decided to give them another chance and went  back after three weeks, and when they took off the nail polish on my toe nails, I saw I had fungus! They reassured me it was 'normal'.  Then I had the manicure, the girl that helped me cut in my cuticles, leaving an ugly scab on my finger. Nail salons are all over the place, so there is really no need to go back here.\n",
      "output": "very negative"
    },
    {
      "input": "Text: We found Soba to be very unique and relaxing. We absolutely loved the smooth rock water feature expanding two floors and an entire side of one wall. Very peaceful.\\n\\nWe tried their farm feast tasting menu event for $35 per person, including four courses. You may also accompany the courses with a wine paring for $20, giving you four different types of wine with each serving. We thought the cost was a great value.\\n\\nThe thing I love most about a tasting menu is that you don't have to worry about decisions. The menu is already planned. I'm sure many people would have an issue with this, but as a foodie, there is nothing better than to experience new cuisines. If you are one of those picky people, you can order off Soba's Japanese-fusion style menu.\\n\\nBecause we were blown-away from the atmosphere, outstanding service, and talented chefs, Soba made our Pittsburgh Favorite list at www.GirlLikesToEat.com//pittsburghfavorites/\\n\\nThis is for sure an exquisite dining experience.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Oohh... ahhh... a posh, semi-secret members-only club in Vegas!  You know what?  It's not nearly as cool as it sounds.  Imagine my disappointment, after getting onto the VIP list with the help of a local connection, but it's the truth.  (The Foundation Room is open to the hoi polloi on Mondays, or else there wouldn't be much point in reviewing it, would there?)\\n\\nOkay, yes, it does feel pretty awesome when you walk up to the unobtrusive podium in the lobby, murmur your name to the hostess behind the desk, and get waved through the ropes to the single elevator.  There's no need to punch buttons, because it only goes one place - straight up to the Foundation (ironically, located at almost the very top of Mandalay Bay).  \\n\\nWhen the elevator doors open, you're greeted with the kind of quiet, plush elegance that tells you you really don't belong.  The club consists of a series of rooms branching off to either side of a main lounge.  From the lounge, you can also reach the restaurant and the balcony, which really does have a stunning view of the Strip - the best in the city, if the hype is to be believed.  It's pretty spectacular, and so the balcony is always crowded with people wrestling between their desire to gawk and their desire to look cool and jaded.\\n\\nAnd yes, the decor is not only tasteful but actually beautiful - romantically dim lights, opulent Indian and Asian art and decorations, and exotic wood paneling and carvings.  Smaller, private rooms off the hallways are reserved for private parties, but a quick peek revealed low, plush couches and more elaborate furnishings and art.  \\n\\nThe main lounge is where the bar is, but good luck muscling your way up to the front and getting served - and if you do, you'll find yourself paying $12 for a small drink that's mostly ice.  Yum.  A second, smaller room has another bar and (at least the night I was there) a complimentary hookah table set up on one side, with three hookahs bubbling away in different flavors.  Bowls of plastic-wrapped disposable mouthpieces were set out, so you'd just grab one and get ready to puff - an uncharacteristically free bonus in an otherwise insanely overpriced place.\\n\\nThe music wasn't anything super-special - muted trance-house with a vaguely Asian flavor in the lounge, and more hip-hop in the smaller room.  But everyone is too busy looking hott and being way too cool to actually want to dance, so all there really is to do here is silently judge each other's outfits and suck on your expensive ice drink.  This is okay for about an hour, but then it gets old fast.\\n\\nI'm glad I went to the Foundation Room for two reasons: to see that magnificent view, and to have my illusions about exclusive members-only clubs demolished.  Yeah, it's posh and people are probably wearing outfits that cost more than my annual salary, but you'll have way more fun slurping $2 beaker shots and dancing to disco at Gay Corners, where everyone's allowed in.  Power to the people!\n",
      "output": "neutral"
    },
    {
      "input": "Text: This place is quite good and worth traveling outside of uptwon Charlotte to locate (much better than the BBQ I tried in uptown).  They have a good menu selection of pulled pork, chicken and beef brisket, and a healthy choice of sides to choose from.  The problem I had was what to try, but my salvation was the taco plate.  Yeah, that seems like a strange offering in a BBQ place, but you could mix and match 2 or 3 tacos to try all meats (pork, chicken and brisket), and it comes with a choice of side too.  HINT:  The creamed corn, and bacon wrapped jalapenos are delicious.  The coleslaw comes on some of the tacos, so you got to try that too, and it was good.  We got fried pickles as an appetizer and a couple of local Carolina craft brews on draft made for an enjoyable meal.  Too full to try the cobbler for dessert, maybe next time.\n",
      "output": "positive"
    },
    {
      "input": "Text: Hired 2 cleaners for 2 hours to clean an empty condo.  When I arrived about 3 days after the cleaning, the place looked pretty much the same as before, minus the alcohol, spare light bulbs and cleaning supplies the previous tenants left behind.  I was told that it was usual to take everything out of the cabinets for the new tenants.  How about 'if it is not yours, don't take it' policy?  Obviously, it was not garbage.  \\n\\nI gave 2 stars because they did clean the oven and the fridge and a few drawers, but other then that, I am not sure what else they did for 2 hours.  After walking around the newly cleaned condo with bare feet for 30 minutes, my feet were black!  They did offer to come back and clean again, but after their first performance, I figured it wasn't worth my time.  Never again.\n",
      "output": "negative"
    },
    {
      "input": "Text: The ice cream here is excellent and they have a good selection of flavors. I had a hard time making a choice so the servers gave me a couple little samples to help me decide. The staff was very friendly and helpful as soon as I walked in too. I went for dessert and noticed they serve lunch foods too; sandwiches etc. I saw someone eating a sandwich that looked delicious. I really wanted one myself but I passed... next time I'll go for lunch and perhaps my 4-star will go to a 5-star. I also like that they have some art on display from local artist. They offer organic tea and coffee and the rest rooms are very clean. The colors are bright and inviting.\n",
      "output": "positive"
    },
    {
      "input": "Text: This used to be the original location of NYPD Pizza, but the owners sold it to Pauly and the food has gone downhill since.\\nI'll stick with NYPD Pizza, thank you very much.\n",
      "output": "negative"
    },
    {
      "input": "Text: We found this place by accident.  We were looking for a different restaurant and couldn't find it.  We were starving so we pulled into the first restaurant we saw.  Being new to the area, we have tried other Thai places and have been very disappointed.  That being said, this place was awesome!  We had the appetizer sampler, chicken pad thai, beef noodle soup with meatballs and sweet sticky rice with mango for dessert.  The sampler came with spring rolls, two types of rangoons, shrimp and veggie tempura.  They were all very good.  I normally do not like rangoons but I was fighting my hubby for these.  My husband loved his pad thai.  He got the spice level 7 and said it was perfect.  My soup was very good.  The sweet sticky rice made my eyes roll back in my head.  The service was prompt and very friendly.  The restaurant was clean.  The prices were very good.  (pad thai was 8.95 and soup was 9.95) we didn't finish them because the portions were huge so definitely worth the money.  We are so pleased we stumbled across this little gem.  We will definitely be back for more!\n",
      "output": "positive"
    },
    {
      "input": "Text: We were there this saturday and really enjoyed our evening there. Our server was awesome ; kind, profesionnal, knew his wines. Very very good service which is already enough to have me say we'll be back. \\n\\nThe appetizers were very good. There was a special dish inspired by the market, therefore we enjoyed a great veal carpaccio (YUM!) and a classic yet flawless burrata mozzarella appetizer (double YUM!)\\n\\nI was expecting to be really impressed by the pasta. Homemade, and all of them were shapes that we don't eat too often, so that was fun ! Surprisingly though, it was good yet not as much as I had hoped so. My boyfriend had the full plate of the pasta of the day and felt like it was a small portion. I had tons of seafood in mine which made up for the sauce which I felt was a little underwhelming. However, don't get me wrong, it was still really tasty. You can tell how fresh their food is. Really.\\n\\nThe cheese plate was a bit of a bummer. We didn't get how and why a cheese platter could include a huge portion of parmesan. BUT the caciocavallo and the gorgonzala themselves were more than enough. The servings were huge and the price really reasonable !\\n\\nDesert was PER-FECT. And so was the wine !!\\n\\nIt's a place to try. Nice ambiance, awesome service and very cute decor. \\nAround 50$ per person, before wine + tips. \\n\\nYou should go !\n",
      "output": "positive"
    },
    {
      "input": "Text: Drove in, got our spot, and 'enjoyed' Paranormal Activity 4. Please note, however, my rating is not based on any of the following:\\n\\n1) The movie we saw\\n2) The Drive-In Experience (Generally-speaking)\\n3) The optimal drive-in\\n\\nNow, the third point makes this difficult because I am not really a drive-in connoisseur. However, given that there are not any other drive-ins within a reasonable distance of WWG9, treat this review as more of a focused audit of one business. \\n\\nThe big pros of this place is that is it big, organized, and a great value. They have a pretty broad selection of movies playing and the one staff member I did deal with, the ticket girl, was friendly and efficient. Also, check out their website. It's good (that's the only word I can think for it).\\n\\nThe nothings of the place are: \\nThat it is far from you -- an item another poster actually complained about like it's going to be cost-effective to put a parking lot (essentially) of that size in downtown Scottsdale.\\nThe ghetto-bird is flying around -- I see the thing if I am at the park at night. It doesn't make me knock the rating of the park (the drunk guy rubbing one out and inviting me into the bathroom does). It isn't even distracting. \\nIt is in the Avenues -- I get it. The Avenues are bad. But I saw no security issues and, frankly, if your car gets jacked at a drive-in theater, you are probably doing something wrong. \\n\\nNow, the con: The screen and sound are a little blurry. Now, I will admit right off that this may have been more of a factor of me watching PA4 than anything about the theater being imperfect. Maybe this is just part of the 'drive inn experience' and I doubt it would have bothered me as much if I had been watching the Expendables 2 or some other film that you don't really focus on much for the details. \\n\\nAll said, especially now when the weather is nice, it's a brilliant move to head out to WWG9 with some In N Out and a couple blankets.\n",
      "output": "positive"
    },
    {
      "input": "Text: When ur looking for a hotel its all about location location location.  Paris hotel is in prime location.  Obvioiusly, not the nicest hotel on the strip but its in the middle of everything...directly across the street from the Bellagio.  It's not really a place for young people as the Chateau night club isn't the most happening spot on the strip.  Poolside is decent...right below the Eifel Tower.  Glass elevator brings you up to the Eifel tower restaurant on its 11th floor....excellent French food...great ambiance...great layout and great view of the Bellagio fountains.  Like I said...the hotel is not the greatest scene of the strip, but a decent place to rest your head considering its in the best location on the strip...in the middle of everything!  Great place for people in their 40's and 50's.\n",
      "output": "positive"
    },
    {
      "input": "Text: So happy this place opened up so close to home. \\nYummy yellow curry, and they offer the spice level from 1-10.\\nGarlic chicken delicious with crunchy garlic sprinkled on top.\\nWe do wish they had some outside seating, though.\\nWe will definitely be back!\n",
      "output": "very positive"
    },
    {
      "input": "Text: Have eaten their buffet lunch a couple of times and find the food and service to be outstanding.  The number of selections is a bit small but that allows them to keep everything fresh and hot.  The dishes tend toward fried items and thus the one star reduction.  Don't get me wrong...I love me all sorts of fried anything.  Also, their fried appetizers and main dishes are crispy and not at all greasy.  I just would like a couple more healthy selections to balance things out a little. \\n\\nService is attentive, prompt, and pleasant.  The servers always have a smile on their face and are quick to refill drinks.   \\n\\nG&S has become a welcome part of my weekly dining rotation.\n",
      "output": "positive"
    },
    {
      "input": "Text: OK,\\n\\nPizza delivered to my hotel.  Check.\\nOpened up the box and the pie looked delicious. Check.\\nPizza had ingredients as requested. Check.\\nPizza cut in squares, like a true Chicago pie. Check\\nPizza cut all the way through the dough. EPIC FAIL.\\n\\nMy oh my.  When you pick up a slice (Chizona's cuts the pie is squares) you want to pick up a slice with all of the ingredients on top of the slice.  Three of us (two who never had a Chicago style thin crust) and not one slice was cut all the way through.  In a hotel room, with no cutlery we tried our best to keep the ingredients on top of each slice, but pulling apart slices, that are not cut, created an awful mess.  We ended up with a bunch of hand pulled empty slices, and trying our best to put the ingredients on each slice.  We gave up.\\n\\nIf you cant cut a pie, which is so Pizza 101, than you create a crappy experience for your customer.  \\n\\n3 stars for the fresh ingredients, great sauce, the owner adding some Giardiniera (very fresh and tasty). Minus 2 stars for the mess that was created by the pizza not being cut all the way through.\\n\\nI had so much higher hope's.\\n\\nStay hungry my friends...\n",
      "output": "neutral"
    },
    {
      "input": "Text: Loved the look of this place as it was going up. The completion is fantastic from the outside. Gorgeous architecture. HOWEVER, INSIDE THE SCALE IS STERILE AND NOT HUMAN. (forgive caps) None of the shops or restaurants are for normal or even semi normal people as far as price is concerned. Even for Vegas the  prices are off the wall. See loads of people in Crystals but very few with shopping bags. This place was built in the middle of the biggest bubble in a century. It opened in the biggest bust. I predict this $8+ billion  baby will bankrupt MGM. Judging by the price I got for Aria in a few weeks occupancy is not that high. Looking at the restaujrant reviedws on YELP I'm not about to try any.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I'm a fan. I've been here a few times and more often than not, all the food I get is pretty good, if not great (at least for an AYCE place). Their AYCE menu is fairly large. The dinner price is $26.95 and for kids it's about $13.\\n\\nMost of the nigiri I've tried was good, with standouts being the tuna, super white tuna, sea bream, yellowtail and eel. Other items on their menu that I'm a fan of include their gyoza, the yellowtail lover roll, and crispy rice with spicy tuna. Their oysters and pork belly are decent and worth ordering again.\\n\\nI wasn't a fan of the seared tuna in AJ sauce or the Hawaiian roll.\\n\\nThe interior is cool with the long communal tables and benches. It also seems to be easier to get a seat than other AYCE places around town. The times I went I've never had to wait, which is perfect when my patience is running low, I'm hungry, and all I want to do is stuff my face.\n",
      "output": "positive"
    },
    {
      "input": "Text: This place is breath taking you have to go here if you go to Vegas.\\nThere is everything, shopping scenery, but don't forget your camera!!\n",
      "output": "very positive"
    },
    {
      "input": "Text: I so wanted to like this place, but I was not a FAN! I got the combo with BBQ pork and teriyaki chicken and chicken fried rice.  The BBQ pork was not GOOD at all, chewy and tough to eat.  The teryiyaki chicken was even worse, the sauce was a clump of jello like substance.  GROSS!  The fried rice was so soggy and the beans did not go with the rest of the food.  =(\\n\\nThey have a friendly staff and hurdle customers in like cattle.\n",
      "output": "negative"
    },
    {
      "input": "Text: OMG....Get in your car and go now!!! \\n\\nI live close, and have seen the signage but was leery of trying Pasta China, untill I read the reviews. So I called my foodie friend, she picked me up and off we went!\\n\\nWe sampled a LOT of food, lol. I think the waitress was concerned because we ordered so much.  But we are sample & doggie bag girls. We had 3 apps 3 dinners and 2 desserts....\\n\\nRangoons sp? Holy cow! Even hubby liked them, and he is really picky.\\nPotstickers,  very tasty\\nFusion pizza eggroll, reeeeealy good!\\n\\nGarlic chicken alfredo, I liked it, wish there was more garlic\\nCashew chicken, I liked it a lot, but had more sugar than I am comfortable with, I am diabetic.\\nFusion Pasta China.......TADA! Ya it was that good.\\n\\nFusion Cannoli eggroll, WTH?   BEST  cannoli I have EVER eaten!\\nLemon bar, I did not care for it. I want LEMON, mouth pucker and all. But my friend really liked it.\\n\\nFor all that, and we took 3 boxes and a baggie home, bill was under $30. I left $35 and the waitress tried to give me money back.  Oh no, we meant to leave that tip, it was that good...We will be back!\\n\\nFYI, friend said bathroom was clean. They have wifi, and they also have comfy couch seating at 2 tables\\n\\nPs the menu has changed, i will take photos next time i go!\n",
      "output": "very positive"
    },
    {
      "input": "Text: This place is what it is, an island restaurant on the strip.  They have average customer service as our food came out at different times and not very attentive throughout.  We went with a groupon to meet some friends staying on the strip though and it served its purpose. \\nThe food was average. My friend got soup and said it was good not great, they split the burger after and it was average as well.  My teryiaki chicken and shrimp was ok, the flavors seemed off and the rice was bland.  The pineapple was a nice addition though.  With the rice you have multiple varieties of protein and veggies you can pick though and three different styles.  I picked teryiaki cause usually pineapple adds flavor to the dish, here it was the best part of the dish but it didn't bring the dish together.  He got a pasta and chicken dish, very filling and different were the remarks.  The menu was average but not a lot of healthy protein choices available.  For a better experience and quality of food there are better local places.  \\nBut they did draw a large crowd with their bar competition and free shots. It got quite loud and rowdy so after about 8 don't expect a quiet dinner where you can talk to each other.  So I guess it depends what you are looking for out of your experience.\n",
      "output": "neutral"
    },
    {
      "input": "Text: My boyfriend took me here for my 25th birthday as a surprise.  I had a lovely goat's cheese for a starter, a perfect steak for the main course and we shared a wonderful chocolate mousse with salted caramel and peanut butter ice cream.  The lights were dim and from where I sat you could look out on the twinkling lights in the window. Very good food and a cery romantic setting!  Maybe a bit pricey for us as students but worth it!\n",
      "output": "very positive"
    },
    {
      "input": "Text: After reading all the great reviews, and now my curiosity has me... I HAVE TO GO. Read the good and the bad, but I didn't think the bad would effect me, so I drive over with an open mind and a empty stomach. Yes I'm from the East Coast and spent many days of my life in Little Italy, and yes I've even been to Italy a few times too. \\n\\nMeh. I've experienced better.\\n\\nThe shelves were sparse for a \\\"Grocer\\\" and limited, the food was fresh but I can do better in my own kitchen for a whole lot cheaper. Andreoli is EXPENSIVE ... I know, I know, it's Scottsdale. The tables were filled with regulars that make this their home, and I had to sit outside to smell their lovely garbage cooking in the hot desert sun. Not appetizing! When placing my order I was treated very coldly and with their great attitude, that I read previous in others reviews, was true.\n",
      "output": "negative"
    },
    {
      "input": "Text: I was very dissapointed with the Avenue Bar. My boyfriend and I went there for dinner. The atmosphere was fine, seemed like a supper club type joint. We expected some delicious classics. I ordered the fish fry and he had the eggplant parmesan. The fish fry was average and the french fries were dissapointing and boring. My boyfriend's eggplant parm was more like a lasgana and was cold in the middle. With a bill that was over fifty dollars for food and one beer, I expected more than just heated frozen food. The dinner was a waste of money. Unfortunately we will not go back. I will say that at least our server was very welcoming and great at his job.\n",
      "output": "very negative"
    },
    {
      "input": "Text: This place use to be a Flamingo stop and closed and now it's a 76.\\n\\nMe and a friend was heading to RC WIELYS and I needed gas so I seen the gas sign said 3.39 and so I stopped and got out and inserted my card and brought a car wash. The carwash is either a hand or auto. You choose. I prefer hand but it was already closed so I got the auto. They put in a new auto bay and it did really good. Ill return. \\n\\n\\n(The price listed for gas is only if you buy a carwash.)\n",
      "output": "very positive"
    },
    {
      "input": "Text: How I have not written a review for the Palazzo as many times as I have stayed here I don't know. I guess what happens in Vegas really stays in Vegas! Anyway, it is a great hotel, great location, the rooms are a good size and split between a sleeping and living room type areas. What I can't stand and why I don't stay here anymore is the bathroom lighting. It is so dim and so bad you can't do your makeup at all. It totally sucks.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I was NOT impressed the first time I came here. It was crowded, I had to fight like the dickens to get a drink from the bar. And an annoying mix of greasy douches, clubgirls and obvious tourists trying to be country-trendy.\\n\\nI can't say it was much different the second time around except that this time I was buzzed by the time I got there and I had my crew with me. So we could have been at a leper colony and still would have had a blast. \\n\\nGeorgia Chrome was cranking out live tunes and they had very nice girls feeding us whiskey from the bar. So several beers and some moonshine later we wound up having a damn good time. It turns out I'm a decent two-stepper....who knew?\\n\\nWhile this still isn't my first idea of a good time I would come again, but here's some advice:\\n\\n-Have a few drinks elsewhere first. I don't recommend coming here until you're a little \\n buzzed.\\n\\n-Have a sense of humor and be prepared for crowds\\n\\n-Ladies: There are a plethora of sleazy guys here who WILL hit on you.\\n-Guys: There are a plethora of sleazy dudes who will not hesitate to hit on your girl\\n\\n-As Blake Shelton would put it, the more you drink, the more fun you will have. The \\n  moonshine is your express ticket to drunken funness but although it's not the real \\n  stuff, you will hurt the next day.\\n\\nGood times, worth checking out if you take the above precautions.\n",
      "output": "positive"
    },
    {
      "input": "Text: It's simple............. I don't believe I've given 5-stars to an Italian restaurant since Yelping, until now! I can only hope that if you're in Phoenix, and you try any of their locations, your meal will be as great as our's.\\n\\nAnd for us, the revelation of why this meal was sooo good, went back to the source; fresh ingredients. And how do we know that Tutti Santi cooks with fresh ingredients, like fresh picked basil from their own garden? Because Nina, the 80 year \\\"young\\\" owner shared that, and a few other secrets with us, at our table.  \\n\\nIt might have been the comment that the gnocchi was absolutely as good as my wife's....... and THAT COMMENT was made in front of my wife! The word must've gone from our lips, to the server, to the kitchen......... to Nina herself! Because from then on, it was more than just a great Italian dinner experience. It was a great Italian dinner experience with \\\"Nina.\\\" She left the kitchen, and came to our table, sharing some cooking, and life, experiences, and also sharing how she comes into the restaurant as early as 4am, just to make their fresh pastas..... and that great gnocchi. I couldn't believe her energy and spunk! Waiter........ I'm having whatever Nina's having for breakfast!!!\\n\\nAnd yes, we started by ordering their \\\"famous gnocchi appetizer.\\\" You've got to order the gnocchi; either the appetizer or the entree! Enough said on that. We then followed with one of the specials; Penne pasta with chicken and Italian sausage in a pink sauce. It was DELICIOUS... and I could taste the very traditional Italian sausage, which was perfectly seasoned. And the chicken? It was white meat strips that had an incredibly fresh taste, and wonderful texture. Our other dish was their eggplant parm. And just how good was that? My wife commented that it melted in her mouth; the best version of eggplant parm she's ever had. And it came with a very generous serving of spaghetti pomadoro. The pomodoro is a basic red sauce, and in this case, a very \\\"Roma tomato\\\" fresh tasting sauce. And because I asked about their meat sauces, the waiter brought me a soup bowl filled with the Bolognese sauce, which I liberally put on both their garlic bread and some of my penne pasta. That could've been a meal in itself. \\n\\nNina's kitchens prove the adage that, \\\"...there's no substitute for quality and freshness!\\\" And she also proved that her affection for great food extends to her affection for her patrons, as she brought us a huge serving of her \\\"in-house\\\" tiramisu. It was such a well balanced dessert; \\\"almost as sweet as Nina!\\\" Enough said.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Yay! A friendly & clean new bar!\\n\\nI've been several times now, and have appreciated the diversity in both age and ethnicity of the clientele.\\n\\nFriendly bartenders serve reasonably priced drinks, and the lighting is bright enough to see your friends across the room. Big air-filters do their job, so even though many folks there were smoking, I did not reek when I got home that night.\\n\\nIts proximity to the college probably accounts for some of the younger crowd. Everyone seemed to be chatting and having a good time. \\n\\nDefinitely a good hang.\n",
      "output": "positive"
    },
    {
      "input": "Text: I'm a sushi eater and the sushi here is terrible. Everything has crab meat - even a basic salmon roll. No asparagus or wasabi aioli, etc. Teppan was decent. No fancy show but not bad\n",
      "output": "negative"
    },
    {
      "input": "Text: This place is terrible. It dirty, the food sucks and the service is terrible. Do not waste your time or money. I came here once before and it had just opened and it was terrible. So I came back 3-5 months later and the food still sucks and now this restaurant is filthy.\n",
      "output": "very negative"
    },
    {
      "input": "Text: I frequent this place time and time again.  Friends in town?  Lets visit for some 3.95 steak and eggs!  However, it does get quite busy at night, so be prepared to wait in line.  The food isn't bad, especially for what you're paying.  It's kind of hit or miss.  Sometimes it's great sometimes the food is overcooked.  But again, how can you go wrong for the price?\n",
      "output": "neutral"
    },
    {
      "input": "Text: We got the calamari as our appetizer which was good.  The sangria was perfect--we were all happy with it.  I was really disappointed then when the entrees came after the beginning of the meal was so good-I thought the main course would be as well.  Unfortunately, this was not the case.  I got a seafood medley on top of angel hair pasta.  The pasta was stuck together in clumps--I guess they forgot to stir it while it was boiling.  The seafood was ok--the dish was so flavorless.  If my eyes were closed, I would have no idea I was eating scallops, shrimp, etc.  My husband's dish was basically the same as mine.  Flavorless.  Our friends ordered the specials and were really happy with those, so maybe go with the specials if you eat here.  For the amount of money this meal was and how disappointing it was, I would not return.\n",
      "output": "neutral"
    },
    {
      "input": "Text: The subs are very good, we had the corned beef and pastrami and the ham sub. They are made with quality meat, and the amount of meat in the sandwich was good. \\nThe staff is helpful and friendly. \\nThe price is right and the place is clean. \\nAs a plus they have a big selection of hot sauces, rated from 1 thru 10, so that you may eat them with your chips or add to your sandwich. We tried the \\\"100% Pain\\\" and found out the name was right on. \\nWill definitely come back.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Dalkeith Road is so sad-looking. I don't know how a street can looks sad, but it does. It's sort of saying 'I'm out of the way, I'm long and there are other roads parallel to me that are much better and get there quicker. sigh.' Is it possible to feel sorry for a road? \\n\\nAnyway\\n\\nC's Tasty Bites thus lacks the va va voom I look for in a snack shop. It tries, nonetheless, and 10/10 for effort. \\nThe place itself is small, I think too small to breathe so only ever come here for take-away. The price is alright and the food isn't amazing, but maybe i;m lacking enthusiasm because when I leave i'm left with Dalkeith road. aw.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I have not met Dr. Miller.  I go there now because Dr. Canfiled retired from his practice and sold it to Dr. Miller.  The dental hygienist was the same and she does a fine job.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Good sushi + a good price = winner. It's hard to find a decent place for sushi that doesn't cost an arm and a leg...except at dozo. Here you get the best of both. I really like the amount of specialty rolls they have here and the favor combos. The prices for the rolls are great too with the specialty rolls topping out at like $11-12 for 8 rather large pieces and they don't skimp on the fish in them. A good judge is that a  negihama roll had not chopped yellowtail but slices of fish and plenty of scallion for i think $5.\\n\\nThe only things keeping this place from a 5 star are that it can take awhile to get the food (even when you are the only people there) and some of the rolls aren't wrapped well so it's hard to pick them up with chopsticks. But These are really outweighed by the quality of the fish and the prices.\n",
      "output": "positive"
    },
    {
      "input": "Text: Some of the worst service ever.  I called to cancel service and was transferred to retension.  After 53 minutes on the phone and trying to cancel service, I somehow agreed to keep the service for 6 months at a significantly reduced rate.  I then recieved  the bill the next month and the price had no change.  I called and they wrote in there notes some  othert agreement.  I asked to speak to manager and they denied me.  I told them I want my service canceled now and that I was not going to pay the bill.  They said no.  I asked for the manager he said no.  He then said if I ask for manager he will need to hang up.  He hung up.  His name is Jesus and will not give any other identification to me.  He is in the retention department.  If you are the manager of this employee, please review his work.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Excellent food! Excellent service and great ambience. Will definitely come back on my next trip to Arizona\n",
      "output": "very positive"
    },
    {
      "input": "Text: Murphy's greatest attribute is its location. The downtown Chandler area has so much potential and this is a good start. Murphy's is located in a nice plaza near the heart of the city. It's an Irish pub because we don't have enough of these in the Valley, right? \\n\\nIt's in a narrow suite but the bar runs almost the full length of the place. It's not very large so it gets crowded fast. The weird thing is that it dies down after 11pm. I don't know why, the people just leave. Perhaps they know something I don't. But when there are people it a mix of late 20's to young 40's crowd.\\n\\nThey have a lot of beers on tap, so you're sure to find something you like. The staff is friendly and they try their hardest to get to everyone. On certain nights they have live music playin in the corner. Not a lot of room, so it's usually a one or two piece band. \\n\\nI'm not worried, but I hope that this place sticks around. This area needs them.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Don't remember all very well but I know it's more of a young relaxed crowd that frequent this club. Whisky River comes with a country vibe to it. I first came in here back in '08 or '09 with some friends in which I got us a table and had a fun time dancing and watching drunk chicks get on some mechanical bull they have in there yeah fun time.\\n\\nNow, move forward to 2011. After hanging out at Kazba which turned out to be a let down, I tried to get into this club with friends from NC.\\nGot to the door and my friends were fine to go in but not me. The guy at the entrance didn't believe my Nevada ID was real. Informed him I was visiting from LV. He asked me what's the address on it and before I could tell him, he said no, you're not getting in with this... haha dude cracked me up!\\n\\nThe trip to charlotte ended up being weird. I was in the twilight zone, what a bummer.\n",
      "output": "negative"
    },
    {
      "input": "Text: Came here to check out this new place on Saturday during our Fri-Mon visit. We ended up coming back Sunday and Monday right before we drove back home to Costa Mesa, CA. This place has so much to experience... and for all ages. They have a great variety of stores and restaurants to choose from whether you're eating or just drinking. They have live entertainment and an awesome playground. There's an area for the little ones too! Definitely visit this place. I'm sure you'll be back again. Either for a cup of coffee or a bag of jerky. People watching is also fun.\n",
      "output": "very positive"
    },
    {
      "input": "Text: This Subway is dirty. The restaurant is dirty, the bathrooms are dirty, the employees do not change out their gloves as often as they should, the food does not \\\"taste fresh\\\"and the cookies are always burnt. If they are out of a cookie flavor they will not take it upon themselves to provide good customer service and bake them FRESH...without burning them. I mean seriously, how do you burn cookies?? This place needs management to step in and shape this place up. BAD\n",
      "output": "very negative"
    },
    {
      "input": "Text: This place was extremely disappointing! \\n\\nAfter having some amazing fish tacos in SD, I wanted to find something here that would hold me over until my next trip. \\nAfter reading the reviews for this place, I was sure this was going to be my spot. Oh how wrong I was! \\n\\nI got the shark and mahi mahi taco special with horchata. My friends got the white fish taco plate with that nasty ass red drink. \\n\\nEverything tasted so awful. I didn't even finish one of my tacos because I was so disgusted by it. My friends finished theirs but that's just because they were hungry. Afterwards, we all got sick from the food. \\n\\nYuck, even thinking about it makes me want to vomit.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Decent beers on tap, great service, and mediocre everything else. Both burgers we tried had improper proportions of cheese to meat, very little toppings of interest, and there was nothing special about the meat-- you could barely taste it. It has to be a darn good burger to charge $12 with no sides, and that, it wasn't.\\n\\nThe website and online menu leads you to believe it's a much hipper, younger place but the atmosphere was lacking. It felt like a stuffy, dark place that older people would feel comfortable in, and it was mostly older people eating there.\\n\\nThere were two servers for the entire restaurant, one of which was also the host and bartender. They were super friendly, composed, and helpful. The water was room temperature which is a little untraditional for American dining. The music was awful... drab and slow.\\n\\nNothing we tried we would order again, and we're definitely not going back. Bummer!\n",
      "output": "negative"
    },
    {
      "input": "Text: You don't get much for your player card status at Mirage . Wi-Fi Internet access in the hotel room is terrible; which you are paying for with a resort fee.\n",
      "output": "negative"
    },
    {
      "input": "Text: Sold me an Air Filter for $38.54. I said it's too expensive. Answer: It is a great price, filters are so expensive. I'm look today in the Internet. $10.36. It's a scam!!!\n",
      "output": "very negative"
    },
    {
      "input": "Text: Really great service.  For some reason our server was held up and she gave us a free appetizer.  Drinks were very good and the meal was huge.  I hadn't had a lot to eat during the day and when I got my dinner, I managed to polish it off.  The atmosphere was really good.\n",
      "output": "positive"
    },
    {
      "input": "Text: I always judge a mexican place by their Burritos.  This is a very common staple in mexican cuisine and every place usually makes them. The burritos here were ok. So were the tacos just ok. I maybe need to try something else here, for now it's ok.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Not a good experience not a terrible slow service and poor food quality but not where I would go again anytime soon.  Ordered their Egg Rolls or whatever they're called and they were greasy. Nothing special about the place.  I suggested to the Manager to up his fryer's temperature so he'd get a faster fry and maintain a higher temp during the higher volume.\n",
      "output": "negative"
    },
    {
      "input": "Text: I wouldn't consider myself a bagel connoisseur although I've been eating them for more than 15 years in the tri-state area. Nothing really stood out, but at the same time I was happy with my sesame bagel breakfast sandwich. I wish it were a little less greasy though.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Went here to have my nails done.  First of all, I can't tell if they even grasp what I want because they can't speak very good English, and mostly respond with \\\"yeah, yeah,yeah\\\".  Next I come here and I'm the only customer.  I get the one named hy who obviously has poor artistic skills.  I wouldn't have this guy pain the side of my house!  I ended up with a nail polish job that looked like a 4 yr old did it when they were drunk.  I complained to the guy while he was doing it, and his solution was to add more coats of polish!  My nails ended up looking like I dipped my fingers in pink hot wax.  I told three employees i hated it but got nowhere.  Finally I paid and hy had the gall to ask if I wanted to add a tip.  I walked out, but just couldn't accept the shoddy work and went back in.  Henry got attitude and abruptly told me to sit down and wait my turn (now 8 people waiting) to have them fixed.  Totally disappointed, spent almost 3 hours on that should have only taken an hour at the most! I'm irritated with oriental attitude!\n",
      "output": "very negative"
    },
    {
      "input": "Text: Quite frankly, I think i was Hispanic during my past life or something because I absolutely loveeeeee Mexican food! Now you cant really find authentic Mexican food around this area but this place is pretty legit.   definitely recommend the steak tacos and brisket nachos!! Yum!\n",
      "output": "very positive"
    },
    {
      "input": "Text: Enjoy the Vietnamese food the staff was friendly huge portions I would definitely get a couple of dishes for 5 friends and everybody share family style.\n",
      "output": "positive"
    },
    {
      "input": "Text: I went on Montreal Museum Day, so I didn't pay to get in. Can't speak about value because I don't know how much it would have been. \\n\\nThat being said, the exhibits were okay. Nothing mindblowing. We spent our time in Science 26 and Clic (was with my 3 year old) and it was all interesting, but I likely won't remember much of it tomorrow. \\n\\nOthers here have compared this Science Center to Boston's, and I have to agree. This one doesn't hold a candle. We have some lessons to learn. \\n\\nStill, all of the kids I saw were enjoying themselves, and it's worth a visit, if you feel the price is reasonable.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Tempe improv was not what we expected, but better than we expected! When we got there we were seated at a small table with another couple whom we didn't know. A little awkward but making friends isn't a bad thing. Atmosphere was really cool - awesome uplighting and not a bad seat in the house!\\n\\nCan't really review the show itself, since they are different every night but the one we saw was pretty funny!\\n\\nPrices were a bit high, and they are strict about the 2 drink minimum, so come prepared. Mixed drinks were pretty good!\\n\\nService was pretty crummy, but in all fairness she seemed new and they were at capacity. Other tables didn't seem to have a problem.\n",
      "output": "positive"
    },
    {
      "input": "Text: Stopped by this place after seeing it on a walk, made a night out of it for a birthday. We arrived before they got busy, so our lack of reservation wasn't an issue and we were seated immediately. Seriously impressive wine menu; their website's claim to \\\"wine bible\\\" was justified. The bruschetta was nothing to write home about, their mushroom pan fry was tasty, but had a bit too much filler. The meat on the \\\"Smoke, Sugar, Shank\\\" was cooked perfectly, but the beans were cold and tasteless and the whateverelse it came with wasn't memorable. The highlight of the night was definitely the desserts. The birthday cake of the night was a dark chocolate raspberry affair, and the taste was divine, even if the seeds added to an unusual texture. We sampled the ice cream trio with Orange Blossom, Chocolate Chunk, and Pickled Watermelon, and were extremely pleased. Three scoops of ice cream on a plate didn't seem enough to justify a $10 price tag, but with places like this it's to be expected. The desert wine was lovely after they filtered the cork out of my first glass. All in all a good meal, punctuated by occasional disappointment.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Talked to the concierge at the hotel  and there were few options for us with the large group and wanting to eat fairly soon.  We headed over to Diablo's who could seat us right away.\\n\\nGiven that it was dinner time with a packed restaurant and bar our service was excellent.  I am not saying there were no delays, but they were minimal especially given the crowd and our group size.\\n\\nMargaritas were average, but well made and quickly brought to the table.  The chips and salsa were average.  The chips crisp and nicely salted.  The salsa however, was only average. There were 3 different types of salsa but none of them were particularly memorable.  The guacamole was fresh and creamy but also did not stand out.\\n\\nThe chicken burrito was thick and you could order it \\\"wet\\\" or with a nice mole.  While good it was average, much like other tex mex places that I have eaten around the country.\\n\\nThe bet thing of the night was the wait staff who were quick, polite, and efficient with no errors.  The food only rates a 3 but the staff would get a 4 stars (I was not there for the dancers or the staff might get a 5 star).\n",
      "output": "neutral"
    },
    {
      "input": "Text: I've been to lots of Thai restaurants for their lunch special. Penn's Thai House is the only one so far that doesn't offer pad se ew noodles or sweet and sour. I asked if I could get pad se ew for the lunch special and they said no.  I ordered beef pad Thai, it was not good at all.  There was hardly any beef and the pad Thai was not good. It was too sweet. \\n\\nThe only positive is that the egg drop soup is good.\\nThe crsipsy garlic chicken is delicious\n",
      "output": "negative"
    },
    {
      "input": "Text: I bought a half off depot coupon to get my carpets cleaned by Carolina pristine. When the associate came out to clean the carpets, I also paid an extra $45 to have spots on the carpet removed. He told me that the spots could possibly resurface and he would come back if they did and try to treat them. The stains came back (one DOUBLE the size). During a week and a half period I called the company three times and never received a return phone call. The owner, Josh, emailed me back and told me there is nothing they could do, they don't come back out and he was sorry I was dissatisfied and \\\"best regards\\\". \\n\\nI will never use this company again because of their terrible customer service and their unsatisfactory cleaning job. Would never recommend their services to anyone.\n",
      "output": "very negative"
    },
    {
      "input": "Text: MGM might have the finest poker room ever with the most charismatic dealers and the best Manager in the business(Mr.Boyd). But, they got a real problem at the rest of the casino and hotel. \\n\\nLast year reservations made a crucial mistake that cost me about $100. I made a reservation for a Saturday, and even told the agent that I wanted the room for SATURDAY and she confirmed the numerical date as well. When I arrived on Saturday, they had no reservation for me. The front desk agent who had a thick Eastern European accent was in a rotten mood due to the guests who she serviced before me being very out-of-line and difficult. She was still steaming when I got to her and she had abandoned all of her customer service and hospitality skills. Eventually, she had found out that the reservation agent had made my reservation for Friday. I insisted that it was mistake and she shouts: \\\"WHY ARE YOU PEOPLE DOING THIS TO ME TODAY?\\\". I could have interpreted the \\\"you people\\\"  remark as a racist remark, but didn't know if that comment was due to the fact that English didn't appear to be her first language. Eventually she told me that she was not going to charge me for a no-show on Friday and that she could check me in. That turned out to be a complete lie. I didn't catch it until recently, but I was looking though some bank statements and noticed that she in fact did charge me as a no-show. \\n\\nThe casino floor is not that much better. I played blackjack for 4-6 hours a day, betting about $50 a hand for about two weeks in a row here, and my rewards card still has a comp balance of $0.00. I believe that this is one of those casinos where they do that Vegas style \\\"age discrimination\\\". Many Vegas casinos do not like to comp young people who are in their 20s, no matter how big they bet. They like to comp the geriatrics and seniors even though they may only play penny slots. There is no real rational reason why they do this but remember that since the corporations took over Vegas, they have been losing revenue due to their marketing department being full of unqualified pretty girls and trust fund babies whose Dad's had connections to get them in. \\n\\nI still would like to point out that the people who work at the gift shops are very nice and polite, and the dealers are all very qualified to work at such an upscale establishment. But, next time I have guests in town who I want to impress, I will absolutely never check them in at the MGM.\n",
      "output": "very negative"
    },
    {
      "input": "Text: I've had better but this one was good, better than I've found so far in Phoenix. But it was a bit pricey for me and inconvenient that they only accept cash.\n",
      "output": "neutral"
    },
    {
      "input": "Text: What a great tribute to the classic American Musical Theater!  Incredible talent, amazing orchestra (and full orchestra at that - no half pre-recorded or sequenced keyboards).  The set is pretty amazing as well. \\n\\nMy only (minor) beef was it was too short.  Only 70 minutes?  Needs a couple more numbers to at least make it 80.  I also agree with another Yelper who mentioned Steve's voice over in the show.  I would have rather had one of the 4 main performers come out and share that information.  I know it's covering costume changes and all that, but you've spent all the money on a great live orchestra - have them play a little ditty or something to fill time. Musicians love to ham it up (well, strings usually don't, but brass players do).  \\n\\nSince the show's only been running for 2 weeks when I saw it, I'm sure they are still tweaking the flow a little bit.  If I hear they've changed it up a little, I'll definitely see it again next time I'm in Vegas.\n",
      "output": "positive"
    },
    {
      "input": "Text: Great pub with friendly atmosphere and an excellent selection of food and drink. Great for a catch up with friends.\n",
      "output": "positive"
    },
    {
      "input": "Text: The husband and I love this place. We have been coming here ever since we moved to the neighborhood and both the food and service is consistently amazing. We have tried most of the breakfast menu but haven't dived into the lunch menu. Our favorite is the Gouda brizza (breakfast pizza) - smoked gouda, bacon, hollandaise sauce, and scrambled eggs. Yum! On lazy weekends, we order this to go and enjoy back at our place. When we dine in, it's a mix. Their Costa breakfast burrito is delicious - something the husband orders frequently. I really like their mushroom and bacon omelet, but I also enjoy their \\\"two eggs anyway\\\" meal. I normally get scrambled eggs, bacon, pancakes, and fruit (instead of potatoes). Super delicious and filling. Another favorite are the Biscuits and Gravy. Now this is amazing! The biscuits are super soft on the inside and slightly crunchy on the outside. They just melt in your mouth! The gravy is the perfect accompaniment. It's thick and filled with sausage. These are some of the best B&Gs I've had! The best part is how inexpensive yet utterly delicious they are! \\n\\nI love that it's a local place that uses local food. Everything is fresh and the staff is outstanding. We've taken both sets of parents here as well as friends. This is definitely the go-to breakfast place. If you are ever in the area, you should definitely check it out!\n",
      "output": "very positive"
    },
    {
      "input": "Text: Yummy!  I love this place and can't stop thinking about it.  Perfection in both the pastries and savoury foods.  \\n\\nCroissant and Chocolate Croissant - both very flaky and buttery.  The chocolate had great bittersweet chocolate nestled in the middle.  I think they were the best croissants I have ever eaten.  \\n\\nChicken Cobb Salad:  Very fresh produce, shredded crisp lettuce, with perfectly poached chicken breast (very tender and moist).\\n\\nSables:  Yummy buttery cookies that are mild in sweetness and have a sandy texture.  Very addictive and roughly a dollar a piece.  They sell in packs of 10 and a tube of 20.  \\n\\nFruit salad - consisted of mixed berries, cantaloupe, honeydew and pineapple.  Everything was sweet, fresh and neatly cubed (melons).  I was very content while eating this on the plane and had some jealous onlookers.  \\n\\nThe sandwiches looked very tasty too, but I was really craving a salad for lunch.  \\n\\nWarning: Go early or they will sell out!!  I went back at 5 to pick up some dinner for the flight and boo, almost everything was gone.\n",
      "output": "very positive"
    },
    {
      "input": "Text: It's a very close distance to ny my hotel where we were staying. the prices are great. They have gluten free pancakes which is awesome. The food is really good compare to its price range. Nothing fancy but practically good.\n",
      "output": "positive"
    },
    {
      "input": "Text: I've seen this restaurant change its face several times. This time I hope it stays this way. Both times we ordered carry-out, the servers were wonderful. Our orders were ready, hot and accurate. \\n\\nThe 10% discount from ASU students doesn't suck either.\\n\\n I highly recommend this place.\n",
      "output": "positive"
    },
    {
      "input": "Text: I went in today to use the self dog wash facilities with my 14 year old Cairn Terrier.  The staff is extremely nice and helpful.  The environment is overall very clean.  The place is a bit older and the tubs and equipment show wear.  The water is plenty warm and the pressure can go up to super high. The available shampoo and conditioner are hypoallergenic.  I decided to use my own shampoo since I prefer the smell.  Brushes are also provided, but again, I used my own.  The dryer has a super high blower motor, which removes the water, but doesn't use heat..  I had the staff trim the nails on my dog, they did a quick, gentle job. The dogs do roam freely in the sectioned off day care room.  There is a frequent customer punch card, if you buy five washes, the sixth is free.\n",
      "output": "positive"
    },
    {
      "input": "Text: Who would have thought my number one takeaway from eating here would be \\\"good for groups,\\\" but it is! Recently, I planned a girl's day for some of my friends. We were going to do a spa party at Willow Stream but I wanted to plan a lunch before we went. Since we were going to be at the Princess, I decided to stay in-house and chose Ironwood. Initially, I booked a table on the patio overlooking the pretty pool, but when the day of the event arrived the chilly temperatures made an outdoor table obsolete. I called to change the reservation and they happily complied and told me that they had a small room off the restaurant that could hold 11. \\n\\nI showed up a little early and the table was already set and ready to go. I noticed that they also have a table of different fun games so I grabbed a \\\"Foodie Fight\\\" game just in case we wanted it. Throughout the meal, the waitress was friendly, helpful and fast! She separated our tabs and before we could even blink and eye, she presented individual tabs to us at the end of the meal. It was the most seamless paying process for a group meal I've ever experience. Not to mention that the food was good too! I've eaten at the spa before and was happy to learn that they offer that menu in Ironwood in addition to their regular menu. I ordered the yogurt curry chicken lettuce wraps which were low in fat but high in flavor. Everything about the meal was lovely and I would definitely come back with a group.\n",
      "output": "positive"
    },
    {
      "input": "Text: Josefa was the best thing that I did for my state of mind the day of my wedding. Josefa met with me right before the ceremony and completed a very short Reiki session to clear my nervous/emotional energy. As soon as Josefa started, I felt the energy inside me well until I thought I was going to burst, and then slowly melt away. It was incredible. I am so happy that I made Reiki a priority on my wedding day. I was so put together and grounded through my ceremony, and I was able to really enjoy that moment with my groom. I also look very happy in my photos, instead of a blubbering mess. Thank you, Josefa, for an amazing session when it really mattered!\n",
      "output": "very positive"
    },
    {
      "input": "Text: This place is disgustingly gross. Its so gross, its almost disrespectful, do they seriously expect people to eat this? Well, I guess they do expect dumb people to eat this, and the only people who are dumb enough to eat this I guess are the loads of ASU students in the area. Oh wait, it makes sense now, they are still in business because drunk ASU kids eat food from one of the few places that is open 24/7.\\n\\nDo not get chicken as a pizza topping, its breaded chicken. Pizza dough was gross, soggy, not done well. The sauce was super watery and tasted bad as well. We ordered garlic knots, and well, the same thing here. In fact, the garlic knots had no garlic, there was just some garlic sauce on the side and some marinara (tasted like crap). I think I had the worst pizza I've ever had in my life. I think frozen pizza tastes 10x better.\\n\\nGus's is disGUSting. I think if you wanted to make pizza at home you'd do a much better job even if you can't make microwave popcorn.\n",
      "output": "very negative"
    },
    {
      "input": "Text: This hotel is awesome! My boyfriend and i stayed here for 3 nights. Our room was gorgeous, beds were comfortable and the WATERFALL shower is great! You get free entrance to Drai's night and beach club which is a mega plus! You get free breakfast which was delicious overall this hotel is amazing! I cant wait to go back. All the employees were so nice and helpful. The only bad thing I can say is the walls are thin so you here vibrations all night from the music at the club but that was no big deal for us.\n",
      "output": "very positive"
    },
    {
      "input": "Text: I'm a sucker for their chips and guacamole....\\n\\nI do have to agree with Seth A., there's not that many options, but I guess if you find an item on their menu that you do like, it doesn't really matter then.\\n\\nThe place is really clean.  I mean REALLY clean... almost to the point that it reminds me of a laboratory or hospital.  It may be the excessive amount of stainless steel.  Definitely looks modern, but it lacks some warmth and vibrancy which I always associate with Mexican, or Mexican inspired food.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Small quaint little airport. Pretty nice not the fanciest. You can gamble if you like there. Luggage is weird. You have to take a train to another area to get your luggage. Shuttle to the strip is easy and cheap, 7 dollars one way. Better then driving and cheaper and more relaxing.\n",
      "output": "positive"
    },
    {
      "input": "Text: We showed up at 6:45 and were lucky to get the last two-top. Felt bad for the people after us because they had to wait outside (it is -10 tonight).\\n\\nThe handwritten menu on a board it was hard to see - the writing is small (I wear glasses) and some parts have no light at all. Ordered the shrimp ceviche (on special) and popcorn shrimp and a bourbon lemonade. \\n\\nBourbon lemonade was way sweet, had very little lemon, and maybe had a shot. For $10. Waited at least 30 minutes for our food. This I didn't mind so much. Shrimp ceviche: the portion was palm-sized. Tasted good. They brought us a shrimp po boy - not popcorn shrimp - but my companion was too hangry to complain. I didn't complain because it was loud, so maybe it was an honest mistake. Anyway... The remoulade on top was very, very sweet, it was too much. The shrimp themselves were good but they got so soggy in that sauce. (I'm from the South, no sauce is that sweet.) For the portion sizes and taste, it wasn't a good value. We paid $40 including tip and came away hungry. We could've ordered a bucket of chicken for almost the same price. \\n\\nThe service was friendly and they were enthusiastic about the menu. They were really nice. It gets loud. Just depends on if you're in the mood for a rowdier setting.\\n\\nIt's really unfortunate that we weren't pleased with our meal. I've read reviews where when it's not packed its good, and just forget it if it is crowded. I have to agree. But I was so disappointed, I won't be back.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Great for either a snack or a full meal. I don't think I'll ever order Nachos anywhere else. The Sopapillas were also standard-setting.\n",
      "output": "very positive"
    },
    {
      "input": "Text: This review is mainly about our post dining experience\\n\\nI called the manager to let them know that me and my boyfriend believed we may have gotten food poisoning from there the other night. We both\\nfelt ill the next day, and was pretty sure it was from the 2nd morgage appetizer. It was delish- don't get me wrong, I even took pics!  \\n\\nAnyhow, after asking me a few questions, she asked me when was the last time I ate prior, and told her at Red Rock Buffet for breakfast. The manager then asked me \\\"How much did you two drink by the pool\\\". We are locals here- and I was highly offended. We live in Summerlin and went there for breakfast, you can't beat a made to order  ommelette  and\\n coffee for 5 bucks! So I wrote a note to corporate, and the Las Vegas General Mgr. got in touch with me and stuck up for his manager. Poor customer service, every single person I ran this by also stated this was offensive to them as well. It is a shame, it was our first experience there.\\n\\nI'm from Cleveland, been in the biz, and been to lots of Lettuce Entertain You restaurants in Chicago. I will not be back at any of them. I felt they treated me rudely and should have just called the health department!\n",
      "output": "very negative"
    },
    {
      "input": "Text: LOVE, LOVE, LOVE this place! The lunch specials are awesome- pizza or sandwich of your choice with any salad of your choice for under $10! I highly recommend trying the caprese bowl for your appetizer, it is RIDICULOUSLY DELICIOUS! It's a deconstructed bowl full of home-made burrata mozzarella, pesto, cherry tomatoes, drizzled with olive oil and balsamic vinegar, served with a crisp artisan bread (so good I dream about this menu item!) The pizzas are served on a delicious, crisp, brick oven style sourdough crust... I have tried the SOP (it was ok) the Roasted Mushroom (Yum!) and the Fig and Prosciutto (AMAZING!) The salads are also delicious!\n",
      "output": "very positive"
    },
    {
      "input": "Text: We have tried most of the restaurants reviewed here but keep returning to Maria Bonita - and it's because of the fajitas.  Still have not found any Mexican place that has the seasoning and spices that Maria Bonita has.  Also, the salsa that comes with the chips changes each time we go as it is made on site, and almost all of the time it is fantastic.  Lunch prices are very good compared to the $8 an $9 dishes most South Charlotte places charge.\n",
      "output": "positive"
    },
    {
      "input": "Text: I'm not sure what the hype is all about. We had the chicken & waffles, duck confit poutine, and a BLT. The BLT and poutine were both fine / mediocre. For me, the chicken and waffles with mustard seeds in the syrup was revolting. The decor and staff here are cool, but I regret eating here.\n",
      "output": "negative"
    },
    {
      "input": "Text: I'm a regular breakfaster at Zada's during the week.  Weekends are kind of scary, but that's usually a good sign, I think.  I get together with some colleagues here once a month for consultation and communion and we wouldn't go anywhere else.  I've only had lunch or supper here maybe once each, so I can't comment too much on either.\\n\\nAs for breakfast, however, this is where Zada's shines.  My favorite is the french toast, which is two thick and light pieces of brioche style bread, and is served with an orange zest butter.  I also love the bunny rancheros with chorizo, although they require a bib or a trip to the shower afterwards.  Think a pile of home fries and black bean with two over medium eggs, queso, sour cream, and guacamole on top with two flour tortilla.  I have recently been getting the east side hasher, which is sweet potato home fries with a meat (chorizo again, for me) and covered in scrambled eggs and cheese.  The biscuits are lovely.  They serve Grateful Growers products to support the local farmers.  All are delicious.  The only thing I've ever had that I didn't like was the pancakes, which I found heavy, although I've only tried them the one time.\\n\\nThe ambiance is funky and fun.  The music is eclectic and ranges from torch to rap.  The staff are helpful and friendly in a homey way.  There is local art for sale on all of the walls.  The prices are on the upper side of reasonable, but I'm willing to pay for creativity and to keep fun places in the neighborhood.  The best breakfast I've found in Charlotte (after pining for years for Lynn's Paradise Cafe in Louisville).\n",
      "output": "positive"
    },
    {
      "input": "Text: The interior of this place passes the look test.  It's pretty nice.  Didn't even realize until later that it is affiliated with famed chef, Emeril.  Was awesome watching the game at the bar.  Did not sample the food, and drinks and bartenders pretty standard.  I give this place 4 stars in terms of the decor and look of the place.  Have to knock it down a bit because the hours were too short.  A sports bar that closes at 10 PM?  What's up with that?  There's still games going on.\n",
      "output": "neutral"
    },
    {
      "input": "Text: so i'm kind of a subway snob. so with that in mind.....\\n\\nthe high school aged staff kinda drives me nuts. there is just a complete lack of organization in there. and not exactly the cleanest establishment. i walked out last time i was there because the kid made my salad without putting on gloves....\\n\\nhandling meats, veggies etc with out gloves. no thank you.\\n\\nthe manager just lets her staff run roughshot all over that place. \\n\\nthanks but no thanks.\\nI really think its the gloves thing that got me. everything else i could deal with but thats just tooo much for me.\n",
      "output": "negative"
    },
    {
      "input": "Text: So came down here on a Friday night to check out the local scene.  Well the NO COVER advertisement is a lie and no one was even here.\n",
      "output": "very negative"
    },
    {
      "input": "Text: On paper Wurstle Gourmet Sausages is an interesting hot dog/sausage concept, but as a business this so called \\\"evolution of a hot dog\\\" is poorly executed.  The idea is not that novel either, as there are other versions that exactly mirrors the offering here (Puka Dog as mentioned by a few other reviewers) or have sausage/hot dog baked into freshly made bread dough (the kind you may see in many Taiwanese bakeries).\\n\\nThe location is good, very convenient for the shoppers, especially if the younglings are in toll, when hunger strikes.  Which was the main reason I decided to give them a try.  Uhh no, I don't have kids or was babysitting one at the time.  Anyway... Getting back on track, the menu with pictures to help customers make their ordering decision is effective.  If you see what you like you can order it, even if you can't read or speak English.  I totally appreciate picture menus.  Just point and like magic, you get what you pointed at, usually.\\n\\nSo what they offer are a selection of 6 sausages (not counting their Breakfast Minis, and 2 kid sizes and flavors for a lower price), on choice of 3 bread options, and 4 \\\"toppings\\\" that are crammed down the hole made in the bread.  Price tag is $5.69 pre-tax.  Besides their main attractions, they also have desserts (Nutella filled Puffs and Mini Cupcakes), fries and chips, and some beverages.  If you are vegetarian, they have a vegetarian option too (asparagus, onions, spicy ketchup, relish & mayo mustard).\\n\\nThe sausages alone is decent, at least the flavors that I tried.  But I would not call it gourmet by any means.  The so called toppings are very pedestrian as well.  Even Costco Food Courts offer these same flavor enhancers at their self serve stations.  About the only gourmet anything is what comes with the Vegetarian Dog, if you considered spicy ketchup and mayo mustard gourmet.  The breads are generic like the options at Quiznos, without the toasting on their conveyer belt system.\\n\\nFor what they are charging, I don't really think it is going to score high marks on anybody's value to price ratio. Without any more interesting and unique sauces in the condiments arsenal, the urge to return and try something else you have yet to try is very low.  Since this is not Disneyland and considering that there are many better options and superior values at other venues within walking distance, you can pretty much figure out why there are no long lines here.\\n\\nOn the bright side, the only employee that was working at the time when I went was very courteous and friendly, and did her best to hold down the fort singlehandedly.\\n\\nReview #8 of 2014\n",
      "output": "negative"
    },
    {
      "input": "Text: A premiere outdoor shooting range in the East Valley. Well managed, and affordable memberships and per visit prices.Multiple ranges: The main public range has covered shooting benches with target holders from 25 to 300 yards with three clay bird throwers for Shotguns, A Practical Pistol range with 4 bays from 25 to 50 yards, A covered 40-position Smallbore Range to 100 meters, Covered long range rifle and pistol silhouette ranges to 500 meters, High power rifle range to 500 yards,Sporting Clays Range - 16 stations.\\nBut probably the best thing about RSSC is the competitive shooting matches it hosts. I would guess it has more matches in a month than some ranges have all year long (okay, I exaggerate). While it hosts several Major matches through the year, it's membership is comprised of many world-class shooters, so even its local matches are a cut above the rest. It's like going to your local golf course and being able to play a round with Tiger Woods! I've learned so much just watching these guys and shooting next to them. What a blast!\n",
      "output": "very positive"
    },
    {
      "input": "Text: OMG, I am so FULL!  Crab Cake and the ribs are my two favorite apps there! Be sure to try them. \\n\\nps...don't fill up on the biscuit!\n",
      "output": "positive"
    },
    {
      "input": "Text: LOVE LOVE LOVE this place.  Damn...that chicken with egg thing is amazing...the sauce kind of tasted like Vindaloo which I have have almost weekly.\\n\\nA MUST is the coffee ceremony.  They bring you to the side and have a little stove where they put the coffee bean in a pot and shake it until the beans are nice and toasted (see photos).  The coffee is strong...but I LOVE strong coffee.  They serve the coffee with freshly popped popcorn...not sure if that is an Ethiopian thing but...why not.\\n\\nOur server was great...she was also the one doing the coffee service in the photo.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Was not able to determine gender which was disappointing it's self, but even more disappointing is we were handed a cd with pictures that were of terrible quality. I felt like we were rushed since they were running late on the appointment before me. Going back only because they will do another gender check for free. She did mostly 2D sonogram were were expecting more 3D. Which she only did for about 1 minute, Im guessing that is the reason for the terrible quality in the pictures.\n",
      "output": "negative"
    },
    {
      "input": "Text: Stayed here for a short weekend holiday.  Rooms were good size, easy to get to and clean.  I did not like having to leave my room for coffee, no coffee makers in the room.  It is located right across from the MGM Grand which was the site for our concert, so in that regard the location was great.\n",
      "output": "negative"
    },
    {
      "input": "Text: Love love LOVE IT!\\n\\nI first went here with a friend when I was visiting Scottsdale and now that I live here I go here regularly.  The service is great and they always remember you.  I hadnt been there for a year and the guy bartender welcomed me and even remembered my drink (maybe I drink too much) lol.  \\n\\nRay is a wonderful host and his band is just great.  Sure enough...I went home and looked at the back of my Lyle Lovett CD's and I think he's on each and every one of them!  How cool!  The music is great and if you like to dance country this is the place.  Lots of sweet people here too and if you are looking to meet new friends, Handlebar J is great for that.\\n\\nLastly...the food is awesome.  The BBQ is out of this world and even though the pricing isnt great, the quality is.  \\n\\nSee you soon new friends.  Thanks for being exactly what I was looking for in AZ.\n",
      "output": "very positive"
    },
    {
      "input": "Text: This is NOT the famous Grimaldis pizza that everyone hears about.  There's a fuss over who gets to use the name, presumably it's either the location on Scottsdale Rd. or the new location just off the 101 at Northern in Peoria.  Either way, this is not the famous Grimaldis.\\n\\nPizza is very average.  Service is usually poor, and usually from teenage kids with little to no training as servers.  In fact, it's unclear whether it is full serve or not.  Sometimes you have to go up to the counter to order, and other times they correct your behavior and insist that you sit down first.\\n\\nPizza by the slice isn't so great in the afternoon hours because it is reheated stuff from much earlier with a drizzle of fresh cheese put on top of the old, starting to form skin crusted cheese.\\n\\nAfternoon happy hour attracts an unsavory crowd looking for cheap chicken wings and light beer.\\n\\nFamily owned, but who cares if the service is often bad and the food isn't so great.\n",
      "output": "negative"
    },
    {
      "input": "Text: Had the classic chicken ranchero burrito today. It was pretty good although it lacks lettuce, tomatoes and other such items I enjoy in burritos. The salsa bar is impressive and I enjoyed the pico de gallo and chips. Overall, good meal for a good price.\n",
      "output": "positive"
    },
    {
      "input": "Text: Great dive bar in Tempe! I'd be hitting this place up much more if I lived in SE valley.\\n\\nLive music and games for all to play. I feel very comfortable here. Do not come here for a view, quiet ambience, etc. come here to rock out/drink, or do a Sunday Funday day drink here.\\n\\nThey aren't consistent with charging cover either. That's okay though - more generous tipping later! ;)\n",
      "output": "very positive"
    },
    {
      "input": "Text: Don't waste your time.  We had two different people come to our house to give us estimates for a deck (one of them the OWNER).  Both times, we never heard from them.  Not a call, not the estimate, nothing.\n",
      "output": "very negative"
    },
    {
      "input": "Text: You get a nice view from atop this sketchy Vegas icon.  The observation deck is high above the casino and hotel below and allow you to see the entire city.  The outdoor deck give you an  up close look at the rides that nearly defy logic.  It seems strange to install an amusement park on top of a tower as they did but it works.  People get their thrills up there every day (weather permitting).  I've only ever done the Sky Jump myself.  The other rides just aren't my style.  When I go up in the Stratospher Tower it is almost solely for the view.  There are a few problems with it though.  Admission is $18.  $12 for locals.  All you get for that is a ride in an elevator.  Sure, it runs at 21 MPH and takes you up the core in less than a minute but the simple fact remains that it is nothing more than an elevator.  Second problem, trying to figure out where to purchase admission.  I was there on Friday taking advantage of the January special for locals (free admission Fri, Sat, Sun all January long).  I stood in one line near the entrance to the elevators.  They told me to go to the box office.  I went to the box office and it was dark.  Security told me to go down stairs to the other box office on the casino level.  Then I had to go all the way back to where I started and stand in line for a while as each elevator can only take 10 people.  When you have a long line 10 people at a time makes for slow progress.  Neverthless, the wait is worth it when you reach the top and see the magnificence of the Las Vegas Valley.\\n\\nAs for the casino, not bad.  It is big and mostly modern looking.  Its fairly clean and doesn't seem to smell too strongly of smoke like some casinos do.  My favorite part though is near the casino level box office mentioned above.  There is a nice Dale Earnhardt Sr. Chevrolet Camaro and the Stratosphere Pole Award given to the pole sitter of the Kobalt Tools 400 at Las Vegas Motor Speedway every March.  As a NASCAR fan, this is pretty cool.\n",
      "output": "neutral"
    },
    {
      "input": "Text: First time here.  Great decor and atmosphere.  Loved the building.  Unfortunately, the food was a disappointment.  Not bad, just not great and certainly not worthy of the bill.  My food came out not that hot.  Meat was a little tough.  And the mashed potatoes were cold  My date's food was hot but not cooked to her specification.  Service was very slow.  Did not get our food out for almost 30 minutes.  First visit and probably my last.  Would not recommend this place.  Much better choices for the money.\n",
      "output": "negative"
    },
    {
      "input": "Text: Horribly slow here with food, and some items were just downright foul (eggs in the breakfast burrito).  Hot sauce in the plastic tube was good though, as well as the spicy tomatillo sauce.  No real drive-thru.  What the heck?\n",
      "output": "negative"
    },
    {
      "input": "Text: The Skinny: Nice hotel, great place to stay even though there isn't much to do other than go to the spa, stay by the pool, eat or gamble - but there's nothing wrong with that(4.5).\\n\\nWe stayed here for two weekday nights in August for a brief staycation. Check-in service was painless albeit it was a weekend day afternoon and not very busy.\\n\\nWe were really impressed by the ambience of the hotel room (resort room with a view of the Strip). The modern decor matched our tastes. There was a flat screen tv with a Bose wave sound clock radio.  The bed, covered with plush pillows and fresh linens, was comfortable. The bathroom was great - two vanity sinks with an integrated tv (which had bad reception), enclosed granite shower, a bathtub with a view of the Strip (and a electronic privacy shade if you desire). Complementary cards were included in the suite. Maid service was excellent.\\n\\nUse of the fitness area costs $15 and internet costs $13/day which seemed rather pricey to me. I'll post a pic of the spa prices (note: they charge you a mandatory 20% gratuity!).\\n\\nThe amenities include use of the pool area which was lovely. We enjoyed lazing around the pool all afternoon like two slugs. It was awesome! The crowd there is diverse - you see kids in their lifejackets, the elderly sunning next to their wheelchairs and the young 20 somethings sporting designer shades and swimwear. The music is top 20's with some pop favourites from the 80's. Fortunately, the music was at a comfortable decibel level.\\n\\nThe casino itself was quiet during our weekday vacay and was relatively smoke free for a casino. Also really like they didn't pump some yucky perfume in the ventilation system like other casinos on the Strip. Loved the free beverage fountain next to Marinelli's which wasn't watered down! (they had Fresca! I love Fresca!)\\n\\nDisadvantages: well, if you don't gamble, go to the spa, lounge in the pool or check out Tina Martini- there isn't much here to do unlike other local casinos which have movie theatres and bowling alleys. \\n\\nThe location is another factor to consider because there really isn't much around the casino - plus it's far from the Strip for visitors. You'll definitely need a car if you stay here.\\n\\nFinally, the food doesn't quite live up to level of quality at the hotel. Compared to other Strip casino hotels which have great restaurants there or nearby, this hotel's food is okay but not great.\\n\\nOverall, a really nice stay and we were glad we came to relax here. A 4.5 star review.\n",
      "output": "positive"
    },
    {
      "input": "Text: I was extremely disappointed with my recent stay. The room I had was very dated, furniture and light fixture from the 80's. The picture of the room on the website is nothing compared to what I received at check in. Advertise to be on the strip which isn't in a nice neighborhood or in walking distance to \\\"The Strip\\\". I guess it's true you get what you pay for !!!!!\n",
      "output": "neutral"
    },
    {
      "input": "Text: I really wanted to give 5 Stars, but I really can't. Overall, American Airlines has been awesome! I fly them more frequently than most other airlines now, and they're my \\\"go-to\\\" airline currently. BUT, I really have to say sometimes the gate agents are not very friendly. I understand how a stressful job like that can get to us at times, but it really boils down to the necessity of providing excellent customer service....always! The Las Vegas gate agents that I've encountered are just cold. Therefore, had to give 3 Stars. \\n\\nOn the flip side, I've been very impressed by the customer service of other AA staff- a very helpful ticket agent in Dallas...and all of the flight crews I've seen.  \\n\\nOn my last flight with AA to Dallas, I was privileged to fly first class. The service was excellent the whole flight, and the food was much better than I would have imagined! Some kind of Quiche with spinach and cheese. A side of fresh fruit and a muffin. Yum! \\n\\nEven in coach they have some great snack options for purchase, most are pretty healthy. I bought the protein pack for $6 and it was surprisingly delicious! It had Nature Valley fig bars...so good! I even bought a box when I returned home.\n",
      "output": "neutral"
    },
    {
      "input": "Text: What a disappointment! After reading all the wonderful reviews and having eaten at the Phoenix location, I have to say this Chandler location is lacking. Had the Jade and Jerk chicken with jerk fried rice. Jade chicken wasn't horribly bad. It has an OK flavor but expected it to be 'more' I guess. The jerk chicken you can taste the spices and overall was ok. Neither will make me come back. The jerk fried rice was kinda hard. Maybe I got the last of a batch. My husband had the machaca and carnitas plate with refried beans and fried rice. DO NOT get the beans! I think the canned ones I had had more flavor than those. The machaca and carnitas were ok. May be good for a burrito or tacos, sadly we won't know as we won't go back. The snickernoodle cookie was good. I give it 2 stars for effort and because 2 out of the 2 meats we tried were Ok. Not sure if I just expected more from this place after reading all the good reviews, but then again they have a sign at the register that they give you free chips and what not if you show a good review on Yelp. Hmmmm\n",
      "output": "negative"
    },
    {
      "input": "Text: Wow what a place I ordered my pizza, chicken, and salad about an hour and twenty minutes before it came but I wasn't too upset because he said it would be about an hour for whatever reason but when they showed up they told us the 20 minute late delay was because they burnt our pizza and decided to give us the next size up and made our whole order FREE. Enough said right there... If you guys ever read these just know the kid off Belmont Lake appreciates you and looks forward to future business!\n",
      "output": "very positive"
    },
    {
      "input": "Text: I am giving this place only 2 stars because they charge $2 per item if you get take out. That's a rip off. I got 2 entrees (so $4 surcharge so far for that) & wanted to get desserts too but did not because of the $2 surcharge per dessert. That's crazy! The food was decent. The place is a dive. Reeks of cigarettes. I won't be going back.\n",
      "output": "negative"
    },
    {
      "input": "Text: Good breakfast burritos, all other food looks good too\n",
      "output": "positive"
    },
    {
      "input": "Text: Take and bake sign was small and hard to see, out of towers , talked to staff about visiting nothing mentioned about cooking it, the establishment seemed to have some cooking facilities, but staff was no help, very poor questioner service.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Reviewing the room service food here...\\n\\nOrdering room service here is volunteering to be robbed.\\n\\nEverything was atrocious and bland. Spaghetti overcooked, not enough sauce and wattery. Meatballs 100% frozen low grade beef. \\n\\nMac and cheese, flavorless. Literally tasted like nothing. \\n\\nAlfredo also bland and bad flavor. Stale bread. I don't think the kitchen uses salt.\\n\\nSo basically I was charged $75 for a meal that had a food cost of maybe $12.\\n\\nI'm sure the breakfast is a bit better, and some of the restaurants in house are quite good. Still, pretty disappointed with this meal.\n",
      "output": "very negative"
    },
    {
      "input": "Text: The waitress/owner is the worst I have ever experienced.  Sure, her English is bad, but her attitude is worse.\\nI went in with allergies/a cold after 3pm. yesterday evening, hoping to get a soup to comfort me.  She tossed the menus on the table remarking that she was doing me a favor by placing the lunch menu on the table, even when lunch was technically over.\\nShe went away and chatted in Chinese with the nearby table.  \\nShe came back to my table and I wasn't ready.  It took her 10 minutes to return.  She turned up her nose at me, and began chatting (loudly) with the sushi chef.  My body language showed I was ready, but she came over when she was good and ready.\\n\\nI said that I wanted soup, and asked her for her recommendation, since I was feeling under the weather.  I guess she was disappointed in my order.  She refused to apply herself to the question, giving short, sharp answers, avoiding eye contact, and then stating, \\\"Everyone is different,\\\" so a recommendation was not possible.  She left again for an extended period of time.  I had time to look around at the dirty carpet.  She brought no tea or water.\\n\\nI asked about the spring rolls; were they fried?  She tried to educate me on Chinese cuisine versus Thai with such attitude.  \\\"Excuse me?\\\" I thought to myself, \\\"Does Orient equate with Chinese?\\\"\\n\\nI asked if she had ginger tea.  She said there was only one tea in a yelling tone, and I had better be okay with that!\\n\\nFinally I ordered the Miso soup.  It came in a very small bowl and was not hot enough.  I asked for the tea twice, since it appeared she did not hear me.  She barked at me with the equivalent, \\\"Alright already.\\\"  She plopped it on the table.  Later, when I was finished with my soup, she put her fingers all over the tea nossle.  That was effective in making me leave promptly.  Again, my body language communicated, \\\"Check please!\\\" but she chatted with the sushi chef, never letting him get a word in edgewise.\\n\\nI waited another agonizing 5 minutes for the check and left a 1cent tip.  I mumbled \\\"Never again!\\\" as I left, determined to never frequent this establishment, and to discourage all of my friends and family to steer clear.  As I drove around the back, the kitchen staff stared at me in an unwelcoming manner.\\n\\nI had never had such an experience at a restaurant in my life before.\n",
      "output": "very negative"
    },
    {
      "input": "Text: I go here every year for my birthday. It's amazing! I first tried fondue in Switzerland and this place is better! Bring your appetite and save room for the chocolate fondue portion. Pricey, but worth it!\n",
      "output": "very positive"
    },
    {
      "input": "Text: Terrible. Had the car for eight hours. Couldn't find the key when we got here --luckily we brought an extra. Was supposed to be a detail and wax for 90$.  It still had bugs on the front end and the interior was not clean either.  There were swirl marks from the buffer that you could see once the car was in the sunlight.  Total lack of attention to detail.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Pros: The suite was large compared to the hotel standard. Room was designed nicely. Bathroom was very large, two separate sinks, toilet in its own room, TV in the bathroom, shower, and my favorite part: the jacuzzi bath tub. I'm 6'6\\\" so having a tub that's big enough for me to soak in was very convenient.\\n\\nCons: The thermostat was right underneath the only vent in the room, so it was pretty cold and took all night to warm up. The bed was sub-par and not all that comfortable. The walls were pretty thin, evidenced by the fact that I can hear conversations going on in the next room over. And I could hear the gurgling noises of the pipes in the rooms above and next to us. It was pretty crowded, it took almost 30 minutes on the day that I left to get my car back from the valet service. Most things that come standard in hotels (silverware, cups, plates, Wi-Fi, newspaper) you had to pay for. Having to pay for plates and cups was pretty darn ridiculous.\\n\\nOverall, the suites were acceptable but this would not be my first choice for a hotel suite on the strip.\n",
      "output": "negative"
    },
    {
      "input": "Text: Some people may know Chef Marc as the original owner of Marc's World Cuisine (which was incredible while he ran it). And as a partner of Mezzo on Craig and Rancho which is also very good! \\nHowever, Parma is AMAZING! \\nMy mom and I stopped in one evening during his soft open after hearing that he had opened his own restaurant from one of the servers at Mezzo. \\nThe concept is great. He has included a small market along with a deli which you can order and take home a number of items from sandwiches to sauce, imported meats and cheeses. All of exceptional quality. \\nChef Marc as well as his staff are always wonderful at table-side conversation as well as helping with any suggestions such as wine pairings or entree's. His fresh pasta and sausage are incredible. \\nIf you haven't tried it out yet PLEASE DO!!!!!\n",
      "output": "very positive"
    },
    {
      "input": "Text: We wanted Thai so we decided to check out this place, we came in and ask to be seated, other than the couple that was already here the restaurant was pretty slow or maybe we came in a slow day. I order Pad Thai noodle, which came with chicken, and shrimps and my friend got green curry beef. The Pad Thai noodle was pretty flavorful and not too sweet just the way I like it, my friend also like the curry with beef which was great. She loved it. We weren't too hungry so we just took the rest home. The service was great and we didn't have to wait too long to get our food.  They also have lunch special and we will be back again to try their lunch. I will recommend this place to friend and family who are looking for Thai food or just wanted to try for the first time.\n",
      "output": "very positive"
    },
    {
      "input": "Text: First of all, Mitchell and Dr. Chen in X-Ray were wonderful.  Mitchell was pleasant and didn't get annoyed by my myriad of questions.  Dr. Chen handled the injections very well, and did a great job at keeping me talking and distracted so that I didn't freak out too much.  \\n\\nThe technicians who did the actual MRI were good until the end - I wasn't sure if I needed to check out with the front desk or where to go and the girl who did my MRI basically shoed me out of the room without even showing me where I could change out of the hospital gown back into my clothes.  I left feeling rather disoriented.  Also, the injections are pretty painful and have left me pretty sore - since I can't take aspirin or ibuprofin (because of the dye injected or something?) I thought I'd get a scrip for some aspirin-free painkillers for the next day or two.  Nothing.  Nada.  I was pretty miserable last night, needless to say.  \\n\\nI was also a little annoyed by the cost - I have insurance and was told the procedure was covered.  I still had to pay $475 bucks for the procedure.  Strange, as that's pretty close to what I would pay if I was just doing cash out of pocket.  Hmmm...\\n\\nIt wasn't a horrid experience (Dr. Chen and Mitchell saved it from being that), but it could have been a lot better.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I was a fan of this place before they moved but the new location is very tiny and they've done away with a lot of the tasty sugar free treats I used to love. Now there's only a tiny section of pre-made and packaged SF sweets. I went in a couple of days ago and left. Nothing very appealing. A huge bummer!\n",
      "output": "negative"
    },
    {
      "input": "Text: The best value downtown hands down. Friendly helpful staff, clean as a whistle, close to a lot if great places to eat. My only complaint was that there was no soap/shampoo holder in the shower. I will definitely go back.\n",
      "output": "positive"
    },
    {
      "input": "Text: Sunday night, one week after the Steelers were officially \\\"out\\\".  The restaurant was not crowded.  There were (2) 20-somethings and (2) 50-somethings which turned into (2) Burgers (1) Pulled Pork and (1) Angus Salad.  \\n\\nEverything was done perfectly.  Calamari was spicy, tender and fantastic.\\n\\nService was good and everyone was friendly.  Almost too dark to enjoy the meal, but ok.  We all agreed that we'd like to go back and try out a few other menu items.  Especially in the summer, to try out the patio!\n",
      "output": "positive"
    },
    {
      "input": "Text: Received a deal from group on as a gift for a massage because I'm running a marathon on Sunday. Tanya was my massage therapist. I've had professional massages before and I also work at a high end spa and salon on the LV strip. Tanya was great. Her pressure was just right, she probably could have been firmer but I haven't had a massage in a very long time so that was fine. The deal was a Swedish or Deep Tissue massage and she did a combo of the two. I'm feeling really good after the massage. My body needs more work especially since I stand in front of a computer my whole shift and also workout 4-5times a week. I would definitely keep going to Tanya if I could afford it.\n",
      "output": "positive"
    },
    {
      "input": "Text: I searched on Google for a close gun store in hopes of a specific HK in stock. Located by Warm Springs/Durango, this baby is only 3-4 weeks old. \\n\\nYou get greeted right away and introduced names by the guys behind the counter. Service was upfront and helpful. They have a good variety and stock of ammo including 9mm for defense, fmj, or 1000 round boxes. I eyed the 500 round .22 for myself.  Competitively priced firearms compared to other stores in this side of town.  My boyfriend undoubtedly bought his firearm here and was pretty satisfied.\\n\\n For a new place, they look prepared. I'm sure I'll be back here with my boyfriend in the near future do business.\n",
      "output": "very positive"
    },
    {
      "input": "Text: We came during rush hour...3pm on Christmas day. People were everywhere and it was easy to see that they were understaffed (poor waitress was running everywhere). We were seated and ordered fairly quickly as well. We waited 15 minutes to be seated....then an additional 45 minutes for our food. By the time we got our order, the restaurant was pretty much cleared out! Granted, everyone who was seated around our time also had to wait, but pho should be quick! Anyway, this is what we ordered:\\n\\nPho tai: The bf did not like the beef...said it was very chewy.\\n\\nPho (well done steak, brisket, tendon, tripe): I liked my dish. Meat was soft, tendon aplenty, and tripe was good too. The noodles were slightly undercooked though.\\n\\nEgg rolls: Skinny and EXTREMELY oily. There was a puddle of oil after we were done. Flavor was good though.\\n\\nOverall, we all agreed that our broth was a bit too bland and the noodles too hard. I think they ran out of ingredients and had to rush everything, hence the low quality of our meal. I will take into account that I am probably spoiled from living in the OC and LA area where pho is everywhere, but for the rating Kinh Do has, it should have been better. Honestly, I'm not sure if I will go here again when there are so many up and coming pho places in Vegas, but we'll see.\n",
      "output": "negative"
    },
    {
      "input": "Text: I had never ever sent back a boba drink until last Tuesday night 7/10/12.  The boba was as hard as a rock and even the mini ones were too.  Had no one complained that day?  Why were they still open?  I can't believe they were ok with serving this crap.  Their excuse was that they had boiled it that morning..umm..like every other boba joint.  Money back!  Obviously it can't always be like this but this is the first and last time there for me.  2 words: FRESH CUP\n",
      "output": "very negative"
    },
    {
      "input": "Text: i am not sure why there would be any review higher than 1.  ppl giving this place a good review must not had a decent buffet before.  everything we had was super salty.  the prime rib was raw, and all the fruits there are from cans.  the only things that were ok were the shrimp cocktails and the salad.  my friend had stomach sickness the same night after dining here.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Good food. Great location. Good atmosphere (especially in the atrium) and great sangria. We will go back!\n",
      "output": "neutral"
    },
    {
      "input": "Text: I used to love Pro's but, being slightly out of my way, my trips became less and less often. Then I got a coupon flyer for the *new* Los Altos Ranch Market. I was like, \\\"$5 off a $25 purchase, SAY WHAAAT?\\\" Turns our Pro's had gone into bankruptcy and emerged under the joint ownership of a couple other Hispanic market chains. Fun facts but the coupon got me down there Saturday morning. \\n\\nSame old Ranch Market with shoes for sale up front, the assortment of prepared food, drink, and bakery items, and chicharones from bite size to mucho grande. I like their produce and meat selection but wish they carried salmon other than the frozen bags. Still, it was a good reminder of the shopping experiences I had before my current battles at my local Fry's and Basha's stores. I suggest we all commit to hitting Ranch Market a little more.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Would not recommend this place  to anyone seeking good seafood. We started with crab cakes that were sub par. My husband's steak and prawns were weak. The steak was not sirloin quality and the shrimp smelled and tasted badly. The manager was kind enough to knock off about $8 for his meal, but the plate was so bad the entire entree should have been deducted. \\nMy snow crab legs were good, but the side veggies were not. They had a strange lemon flavor which doesn't normally accompany green beans and zucchini - which was over cooked. Squishy zucchini is never good. \\nOverall our only positives were the side salads. \\nThe restaurant itself is also very dark, the lights never seemed to get brighter. Our server was pleasant but very slow. The place was not that busy so we are still not sure what took so long for the food and check to arrive. We won't be returning.\n",
      "output": "very negative"
    },
    {
      "input": "Text: I just love the Mongolian beef, I order it every time I get take out.\n",
      "output": "positive"
    },
    {
      "input": "Text: Back in the day, Treasure Island used to be one of my favorite places to stay in Las Vegas.  I enjoyed staying here because for the price, the rooms were a very good value.  \\n\\nAlas, nowadays...I find Treasure Island to be just average.  The room rates are still fair, but compared to the competition I find my money better spent elsewhere.  You can stay at newer more modern Vegas properties on the Strip for the same or lower price.\\n\\nAnother thing that I miss is the cool Pirate show in front of the property.  Yeah, it was a bit cheesy...but it was a cool \\\"free\\\" show.\\n\\nAlthough, I do not forsee us staying here again in the future, it is still a nice place to visit when walking along the Las Vegas Strip exploring all the casinos.\n",
      "output": "neutral"
    },
    {
      "input": "Text: On my first visit I thought the burgers were under seasoned. The second visit confirmed it.\\n\\nA standard Elevation burger is two patties, two slices of cheese. They also have single patty burgers and cheeseburgers available, along with two types of veggie burgers.\\n\\nTheir main selling point that differentiates them from the competition is their 100% USDA-certified organic, grass-fed, free-range. I like the beefiness and juiciness of the patties, but they have a distinct taste that's unlike your typical fast food/fast casual burger. If they just seasoned them more they would be so much better. The buns are soft and chewy, the fries are good, and the toppings are diverse -- including their tangy Elevation sauce, a balsamic mustard, and 6-month aged cheddar cheese.\\n\\nTheir large cookie isn't so large. It's a chocolate chip oatmeal pecan cookie that's shaped like a small hockey puck. It does, however, pack a tasty punch.\\n\\nIf you're lactose intolerant I wouldn't recommend their chocolate shake. It's pretty much melted ice cream that's incredibly rich and creamy.\\n\\nMy kid wasn't a fan of their grilled cheese. They take their hamburger buns, turn them upside down and place cheese in between them. Not traditional by any means, and not a hit with my four year old.\\n\\nTheir staff has been friendly and informative on my visits -- always willing to answer any questions -- and the interior is reminiscent of Chipotle, but lighter.\\n\\nAs expected, it's pricier because of all the organic, sustainable ingredients. All that stuff makes for a good sales pitch, but in the end it comes down to taste and that's where they fall short. I still prefer In-N-Out or even Smashburger if I'm going to get fast food.\n",
      "output": "neutral"
    },
    {
      "input": "Text: This bar is probably smaller than your apartment. Like others have said before, it's as Sconnie as you can get without the \\\"hey look how Wesconsin I am\\\" song and dance.  Crowd is pretty mixed.  Over all a fine place to stop by if you're in the neighborhood but not necessarily a destination in itself.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Great groceries and fantastic service, keep it up.\n",
      "output": "very positive"
    },
    {
      "input": "Text: I like this place, they have good food. I go there a lot since its so close to my job. Their service could be better, but overall is a good experience.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Rainbow donuts has really good fresh donuts. The staff is very friendly. I usually will pick some up for an event. They have a good variety. The earlier you come the better section they have. I highly recommend these local donuts. As, the national donut chains don't even compare to these...\n",
      "output": "very positive"
    },
    {
      "input": "Text: Like most of the reviews have already stated... no one else was in the restaurant. I don't understand how they stay in business, and I assumed the restaurant portion of the building was merely a front. \\n\\nI did not enjoy the atmosphere of this place, at all. A nice woman took our order, then went to the kitchen to make it, I assume. The food was decent, actually pretty tasty. I ordered the vegetable platter, it was about 15 dollars which was twice as much as what my friend got, for half as much food. I didn't care, I thought it was pretty delicious. \\n\\nI don't think I will go back because I'm fairly sure I can find a decent indian food place with a slightly better vibe.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I got acrylics by who I believe to be the owner and she was AWFUL. I tried to tell her what shape I wanted and she wouldnot listen, and would get mad when I asked her to stop and fix it. She ruined my nails. She used tips that were too wide for my finger nail and so I had to have them removed the next day when I started experiencing awful pain from the tips pulling on my natural nail. Also she kept trying to get the nails to be in a weird widening shape, like this: \\\\__/ \\n\\nI wish I could call and yell at her for how awful she was. The place is cheap for a reason.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Can't speak for the rooms, but the Casino remodel is very nice and provides a much needed improvement.  I enjoyed gambling there for a couple of hours.\n",
      "output": "positive"
    },
    {
      "input": "Text: I really like star of India. I usually get their chicken tikka masala. I also enjoy their vegetable korma. What stands out for me is their special naan.  Naan bread stuffed with maraschino cherries, coconut, and nuts. I've yet to find it at any other Indian restaurant. \\n\\nI agree with another reviewer that the place needs a decorating update. It kind of looks a little shabby. Doesn't bother me much, I just really like the food. When I was going there on a regular basis the owners seemed to know who I was and, they were very friendly. \\nI have been going to Star of India for the past three years on my birthday.  Always a good birthday treat.\n",
      "output": "positive"
    },
    {
      "input": "Text: I enjoyed the brisket, but at the end of the meal, I really felt like I was getting raped in terms of price. Maybe I'm used to cheaper bbq, but the gouging was a bit ridiculous.\\n\\nThe atmosphere is cute and I am more than sure that we are paying for where they are located...\\n\\nThat said, I loved the rolls w the apple butter. I have never been a fan of apple butter, but this place has made me think twice now.\\n\\nService was good, but man, was it crowded...That'll teach me to come here on a Saturday (even though this review is written almost a week later!).\n",
      "output": "neutral"
    },
    {
      "input": "Text: It has an unique layout, and although there is a lot of space- it is crowded.  I did find it easier to get a drink here versus other clubs on the same weekend.  The crowd is a little older, but not old.  The night I was there, I didn't see any issues with the dress code as others have commented.\n",
      "output": "positive"
    },
    {
      "input": "Text: Second time here.  Great selection of brews, but the service is aloof.  Not sure if it is because we're Americans, but we weren't loud/obnoxious.  Just out to get a few brews before the night.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I went to a networking event at Lustre and we had a pretty bad experience. Our server was inattentive - about half our people had to go to the bar for drinks. (There were ~10 people in our group.) The flat breads were good but the rest of the food we ordered was bland. Our bill was all messed up - wrong prices for items and it took them way too long to figure out how to get a voided copy of the wrong bill for our hosts records. \\n\\nOne of our group members asked for her the bill and she said she saw our server drinking a martini instead of getting it for her.\\n\\nThe ambiance and the view from the rooftop was very nice, but overall, I don't recommend this place.\n",
      "output": "negative"
    },
    {
      "input": "Text: Place is nice. Food is good. Ordered the roasted half chicken. It was superb.  It had a crunchy skin and was well spiced. Bartender was a good wine selector. Service was well oriented. 4 stars due to a higher price.\n",
      "output": "positive"
    },
    {
      "input": "Text: Very, very, very limited selection of cat food. Like one quarter of one aisle. Didn't have a single can of any of the many brands of food my cat eats (seriously, she eats a dozen different brands, for the most part expensive organic, grain free stuff -- the kind of specialized diets one would expect to find at this place.)\\n\\nFor a store with \\\"depot\\\" in its name, this one does not live up to expectations, at least if you're shopping for cat food.\n",
      "output": "negative"
    },
    {
      "input": "Text: This review is long overdue! I thought I had already written it, but apparently in the craziness of finals I forgot. Anyways, onto my review...\\n\\nAfter driving back from California a couple months ago, my check engine light came on and my car was shaking like crazy. Upon referral from a friend, and after reading all the Yelp reviews, I decided to bring my car (Honda CRV) into Valley Automotive. Boy was I glad I did! I got an initial estimate from KC and his staff, but after doing some work it ended up that there was more wrong with my car than was initially thought. However, rather than me having to pay for the additional fixes, KC offered to foot the bill! I was shocked, but forever grateful! The thing that sets Valley Automotive apart from most other auto shops is they care about their customers and want to do right by them. As a graduate student with little money, I appreciate the honest business and work that KC and his staff do at Valley Automotive. I happily referred a friend to them so she could get a second opinion after taking her car to another shop. Valley Automotive saved her money and she was equally as impressed with the service she received!\\n\\nApparently my car doesn't like the Vegas heat (who does like 115 degree weather?!) and I noticed that it is leaking coolant. I will gladly be taking my car back to Valley Automotive and doing business with KC and his team again!\n",
      "output": "very positive"
    },
    {
      "input": "Text: Specialising in mussels, oysters and scallops this was the first proper restaurant we headed to an we weren't disappointed withour scallop starters and 1kg pots of mussels for mains. Yummy. Lines out the door during Festival season as no bookings are taken. However turnover was pretty quick and we luckily didn't have to wait too long.\n",
      "output": "positive"
    },
    {
      "input": "Text: I had a great stay at the Palazzo.\\n\\nOur room was fabulous - a large-ish suite-ish room with a view of the pools.  Everything was clean.  The bathroom was Vegas-huge and the beds were Vegas-comfy.  The closet could have been bigger and there could have been more hangers.\\n\\nI love love love the toiletries... the lemon verbena body wash was wonderful.  That light up mirror in the bathroom and the really flattering full length both made me happy.\\n\\nI enjoyed the casino - I don't play at the tables and there were plenty of nickel and penny slots to entertain my internal high roller.\\n\\nThe pool was lovely - we got chairs together as long as we got there before noon.  After noon?  Good luck and God Speed!\\n\\nOne of the pool cocktail waitresses was a gem.  The other, not so much.  She was actually rude, whereas the other was polite.\\n\\nTwo complaints with house-keeping:\\n\\n1. There is a paper that states 'if you want turndown service, call before 5:30 pm'... so we called.  Turndown?  Didn't happen.\\n\\n2. They through out my friend's shoebox.  Which was nowhere near the garbage.  Which she needed for her new shoes.\\n\\nThey were, however, responsive and fast when we requested extra towels.\\n\\nThe valet was great, tons of dining and shopping, an overall excellent stay.\n",
      "output": "positive"
    },
    {
      "input": "Text: Probably the best Korean food you're going to get in Pittsburgh.  This area doesn't have a huge Korean population like some coastal cities, so those of you from New York, DC, or LA should adjust your expectations accordingly.  Other reviewers have noted that the food is expensive, but, to be fair, you do get a lot.  You will not leave hungry.\\nI had the spicy octopus bibimbap.  They made it authentically in a cast iron bowl that sizzled pleasantly when it was brought out.  The menu description did not disappoint: it was quite spicy and well-endowed with octopus.  My dining companion (a self-proclaimed Koreaphile) was impressed with the more exotic menu offerings and the K-pop videos playing in the background.\\nMy only complaint was the soup that came with my meal.  It was scant, lukewarm, and boring.\n",
      "output": "positive"
    },
    {
      "input": "Text: I was not impressed. Bad food and bad service. The price was out of the question for this place. I will never return.  I suggest Pacific Sea Food for the same price.\n",
      "output": "very negative"
    },
    {
      "input": "Text: I came in with my boyfriend at 11:30 AM today. I ordered the 1/2 size Meatballa sandwhich ($5.99) with Glueten free bread (.29 charge for half).  He had the Manager's special 1/2 size Ham sandwhich with chips and a cup of chicken soup. His meal was $7.29 plus the fountain drink we shared for $1.99... The total came to $16.82.  Which is better than most places but I still expected more from the food I guess.\\n\\nI felt bad for my boyfriend, he said the chicken soup wasn't great, but enjoyed his ham sandwhich. My sandwhich was delicious. It's an average chain sandwhich shop... But atleast the host Katherine was nice and polite. And they didn't screw up the food.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Way way better than the Apple store. I spent 2 hours at the apple store and they couldn't help me, all they did was wipe phone phone, told me I needed to buy a new one.  Since I am from Canada I wouldn't buy one here.  I went to  Mac Media and in 20 minutes they had my original phone back to normal!!!  Great shop, saved me money and quick.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Eh. \\n\\nMy wife and I were really excited for the grand opening of this place. Unfortunately, it looked like it had been open for a year when we walked in the door.\\n\\nThe bathroom was absolutely atrocious, with plenty more than a days worth of trash, and a half empty bottom-dollar bottle of soap.\\n\\nWe walked in the door at 6:45, ordered water and looked over the menu. We saw they had happy hour prices, but no times listed. We asked when HH was, and the waitress said it was 3 PM -7PM, and that we just missed it. I pulled out my phone to show a time of 6:58, and she said no. REALLY?! That's grand opening service?!\\n\\nWe forced ourselves to order two rolls, as this place is literally a 30 second walk from our house, and we had to see if the food was worth it. We went with the Caterpillar and Las Vegas rolls, two staples of our usual sushi diets.\\n\\nThe sushi was fresh, although made quite sloppy. They served both on the same plate, with way too many sauces and toppings flung about the plate. Mind you, there were three other tables occupied, and all were already eating. For some reason, overly sweet, candied macadamia nuts are a topping for all rolls... Weird.\\n\\nAfter our two rolls, we paid our bill and drove down the street to our old favorite, Kaneya Sushi.\\n\\nWe are very disappointed to not have a sushi haven within walking distance, but when a restaurant starts off by upholding policy over service, and pisses off the neighborhood, they won't be there long.\n",
      "output": "negative"
    },
    {
      "input": "Text: I went to this brow bar on Thurday March 6, 2014.  I wanted my eyebrows cleaned up.  I had also asked that my eyebrows be filled in.  When I returned to my hotel room, I noticed that a chunk of my left eyebrow was missing.   I wondered why the woman who waxed my eyebrows gave me a $10 tube of mascara for free.    I have gone to the Benefit Brow Bar at the Macys in downtown San Francisco, and the Benefit Brow Bar at Bloomingdale's in Manhattan.  I have never left with a chunk of hair missing from one of my eyebrows.\n",
      "output": "neutral"
    },
    {
      "input": "Text: As suggested, we tried the Cal Italia.  It truly was worth all the recommendations.  Absolutely loved the pizza and the appetizer meatballs were the perfect compliment.  Cool atmosphere, great location downtown, accommodating service and food very much worth coming back for.  Which we will be doing soon!\n",
      "output": "very positive"
    },
    {
      "input": "Text: BURNED\\n\\nThis end of the strip seems to be full of New York style pizza places selling slices. You know the type of pizza that Jon Stewart from \\\"The Daily Show\\\" thinks is the best pizza in the world. At the end of the day, real pizza comes from Italy and not any American city. I have never truly been a fan of NY style pizza. When I'm in NY I usually only buy a slice because it's cheap, fast and I'm hungry. \\n\\nSo here I am in Las Vegas and not New York. I was really hungry and needed a bite to eat for my walk home down the street. I stopped in for a slice and they threw it in the oven. It was in the oven for rather a long time. I really wasn't in a hurry as I checked my emails and waited for it. \\n\\nI finally got my slice and I decided to bite into it. The problem was that the pizza temperature was set to nuclear radiation heat level. The piping hot cheese stuck to the roof of my mouth and I couldn't get it off in time. All I could think was why didn't the person handing me the pizza slice give me a warning like, \\\"Hey be careful because it's really hot!\\\" I didn't think it was hot because my slice looked dried out and there was no steam flowing out of it. A warning or something would have been a nice gesture. I also must take responsibility because I bit into it without thinking twice but I was hungry. \\n\\nI ended up with a nasty burn on the roof of my mouth. Luckily the roof of the mouth heals fast. I had to deal with the burn pain for a couple of days. It was annoying and made me have not fond memories of this place every time I ate something in Vegas. \\n\\nI really wouldn't recommend  this place unless you were hungry and just looking for a quick and cheap fix. Six bucks for a slice is not a bad deal in Vegas considering how expensive food is around here. I really wished I would have just walked by this location. The pizza wasn't that great just like New York City. If they were going for an authentic NY style pizza, then they nailed it. My only advice is to just check the temperature before biting in or you might get BURNED.\\n\\nOn a side note there are a ton of costumed characters hanging around nearby selling photo opps. It is kind of like a freak show of costumed crazies. These characters are in no way associated with this pizza place but you are going to have to go through this mess to get here. Enjoy!\n",
      "output": "negative"
    },
    {
      "input": "Text: We started our evening with custom printed menus with our names on them commemorating our anniversary that we were celebrating. Our server Joe was phenomenal. Detailed knowledge of the 3 and 7 course meals offered for the evening. I have a gluten allergy that we alerted them to prior to arrival and all of the options were thoughtful customized to suit my needs. I had the 3 course meal with wine pairing that was perfectly matched  for each serving. We were seated next to the windows overlooking the Capitol. Perfect evening!\n",
      "output": "very positive"
    },
    {
      "input": "Text: This Giant Eagle maybe the worst supermarket I've ever been to. There are thugs hanging out by the entrance and in the parking lot. The interior is dark and dank and has an outdated \\\"made in the 70s\\\" feel. With options like this I don't have a problem taking the extra time to drive to Trader Joe's.\n",
      "output": "very negative"
    },
    {
      "input": "Text: This is a fast casual establishment. Quick walk-up service and fast delivery to table, both courteous. I ordered the chicken tenders rice bowl with medium Buffalo sauce and a OMG Copper beer. After sitting down I noticed is been charged $3.50 instead of $3.00 (import price instead of domestic price). Since Copper is brewed here in Charlotte, I asked the manager (Andrew) for a refund of the difference, and he gave me the 50\\u00a2 without debate. But, he explained that the cash register has only two settings (import and domestic) and that Copper is considered an \\\"import\\\" because it's a craft beer. He even called an owner to explain this to me, but I declined to get in the middle. I simply suggested that the owners consider rewording their menu to make the prices clear instead of basing their reasoning on a dichotomous cash register setting. \\n\\nOverall, for this type of place, I have to give at least 3 stars -- food and service were quite good. I added a solid fourth star because Andrew remained not just courteous during our interaction, but was curious enough to research the issue and displayed integrity in reporting back the owner's answer. I hope to be back, and won't dispute the Copper price next time now that I understand the backstory.\n",
      "output": "positive"
    },
    {
      "input": "Text: I came across this place while looking for good burger joints in Vegas.\\n\\nI think this place is pretty bad.  The service was slow and horrendous.  The waiter brought out a bunch of beers and set them off to the side next to our table (i'm assuming they wanted to bring out and serve all the drinks at once).   The problem was that they seemed to have forgotten about the beers and they just sat there for like 15 minutes getting warm.\\n\\nTrying to get one of the server's attention was also quite the task.  \\n\\nThen the waitress comes and puts down a beer in front of my friend who picks it up to drink...and the waitress proceeds to grab the beer from his hand and says \\\"this one isn't yours!\\\"    What kind of waitress just grabs something out of your hand without saying something first?!\\n\\nAnyways, the variety of fries they had were pretty good but not amazing.  The burgers were also very lackluster.\\n\\nIf you want a fancy burger stick to Burger Bar or Holsteins\n",
      "output": "negative"
    },
    {
      "input": "Text: I hate giving less-than-stellar reviews, but if I go by the Yelp star code, well, I've definitely had better than Bouchon.\\n\\nI've been here in my pre-yelp days and never had a bad word to say about the place. Sadly, my last experience wasn't up to par.\\n\\nThe atmosphere here is lovely and our server was nothing but pleasant. I started with a cup of the French onion soup and my friend had a salad - no complaints on either.\\n\\nI was actually looking for a rib eye, but since there wasn't one on the menu, I went with Steak Frites. A pan-seared 9 oz. flat iron, caramelized shallots & ma\\u00eetre d'h\\u00f4tel butter served with French fries. When it arrived, it looked and smelled wonderful, but upon first bite I could immediately tell something was wrong.\\n\\nThere was a very strong and very unpleasant metallic after taste to that first bite. My friend gave me a bite of his NY strip and it tasted the way steak was supposed to. Then I thought maybe the butter or shallots had burned and that's why my bite was off. So I scraped everything off the piece of meat and went in for another bite. Same story. Odd, off-putting taste all over again. I hate to use the word \\\"rancid\\\", but well, that's what it tasted like.\\n\\nThe waiter came to check on us and I ended up sending the steak back. As my waistline will attest, I have never sent anything back in my entire life. The waiter was very nice, though I think he may be new as he was a bit flustered and nervous. I was glancing at the menu to see if there was anything else I wanted to try and though he was trying to be helpful the waiter offering to wait for me while I selected another entree felt a little pressured. I hurriedly ordered the salmon and while it came out fast and was tasty, it wasn't really what I wanted.\\n\\nI was surprised and disappointed by the experience here. I know this place can be great, but with such a huge variety of fantastic restaurants in Las Vegas, I think I'll have to move on from Bouchon.\n",
      "output": "negative"
    },
    {
      "input": "Text: Was alright - nothing special... Chicken taco was blah, fish taco was eh, steak taco was good.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I stayed here on an off-night and it was only around 40 bucks. Loved the room we had with the view and the hot tub. Both the exterior and interior of this hotel/casino are really cool looking. Criss Angel's show is here and it's a fun one to watch. No real complaints.\n",
      "output": "positive"
    },
    {
      "input": "Text: I've been coming here for the past year, every week at first and now every few months and never again. They used the worst cuts of meat in their sunsal-tao chicken and put way more salad than fries. When I asked the waitress to take back the salad and give me more fries, she said, Sorry, it's already been made.\\\" How stingy! And this after ordering and paying for extra pieces of chicken and giving her a generous tip! It's too bad because I really like the owner of the place. Best not to come here when it's busy (Saturday night and in summer for some reason), because quality of food and service goes down.\n",
      "output": "negative"
    },
    {
      "input": "Text: What can I say??  This place is one of my favorite restaurants in all of Phoenix!   The outdoor patio is really cool and the service has always been spot on.  They even have coca-cola in the bottle!  I have never had a bad meal here and the rib eye steak tacos are awesome with the homemade pancake style tortillas!  You can not go wrong at Chelsea's Kitchen!\n",
      "output": "positive"
    },
    {
      "input": "Text: Everyone has their own experiences with this place obviously. I think this place is the kind of restaurant that you really have to catch it on a good day to have a great meal. \\nPros- about 5 sizes of burgers to choose from,\\n           an array of free toppings,\\n           a gazillion milkshake flavors,\\n           awesome onion rings (when they are fresh and not soggy)\\n\\nCons- super slow service,\\n            over priced burgers ( but load up on toppings and it'll make up for it)\\n            tasteless burger patty (no seasoning whatsoever)\\n            did I mention slow service????\\n\\nBetween the 2 of us we had....\\nThe 1 pounder (which I finished) \\nThe 3/4 pounder\\nLarge basket of fries and onion rings\\n2 drinks\\n\\nI had a $14 Groupon and I still ended up paying $33 + tip.\\nUnfortunately i still have another groupon to use and I dont want to waste it. If I didn't then I wouldn't see myself going back.\n",
      "output": "negative"
    },
    {
      "input": "Text: this place is good for family,  The price is right and they serve good beer.  The food is pretty good four stars are for the service.  I don't like looking over at the kitchen and seeing the cooks eat food while they are cooking so that is why they get one star deduction\n",
      "output": "positive"
    },
    {
      "input": "Text: Sons of fucking bitches. \\n\\nThree orders of food and when we pulled up to the drive-thru window and asked to add a taco to the order, we were told by the young man working the drive-thru window that NO, there are no \\\"extra\\\" tacos, they are made to order. \\\"Yeah, we want to order one.\\\" He then responded by saying we cannot add any food to our already existing order, and that if we wanted to add any food to the order that we would have to exit the drive-thru and drive back around and get back in line again. No joke, he said \\\"no seriously, you can't order a taco. It's business, you understand.\\\" No, I don't understand. Your business is to sell me artery-clogging food, and you are refusing to do so? To top it off, when I called later to talk to the manager, a co-worker answered the phone giggling and then finally said \\\"uhhh. EHH ... HELLO?\\\" \\n\\\"Hi. Is this Jack in the Box?\\\"\\n\\\"Uhhh. YEAH.\\\" \\nLooks like JITB needs to step it up on the employee training manual.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Beware! Check your bill! Rude!\\n\\nThe location is nice and the place looks inviting. The prices are OKish, maybe a bit on the high side, but nothing major. I went with a friend and had dinner with a bottle of wine. So far, so good. Now for the bad:\\n\\nThe food was quite bland. I had a duck breast. It was terribly overcooked and rather rubbery hard. It hadn't been deboned well and there were still small bone splinters in it. The rice was partially hard (probably they'd warmed it up one time too many). Not great. And now for the fun bit. They already added a 15% tip. This is definitely not usual for parties of two. But to top it off, they added another 5$ to the bill when they brought us the credit card bill. \\n\\nWhen I reminded them that they had overcharged me they got upset. The waiter told me that I should go back to my country! Fine. I hope that all other tourists do the same and AVOID THIS PLACE. Only go there if you want a) bland food, b) tricky billing, c) outright fraud when paying by credit card and d) an insulting waiter.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Best fast food burger ever; and the shoestring fries are better than the burgers! Now the custard, we get concretes with our meal everytime it's like a sundae all mixed together. Our favorite is the turtle but with chocolate iced cream...big chunks of pecans and bunches of carmel you need a very fat straw.\\n\\nA friendly place with great food and great service. It's a winner every time.\n",
      "output": "very positive"
    },
    {
      "input": "Text: I like this nail shop. They are clean and pamper you.  However they can be a bit pushy on their upsells. If you go, I suggest Cindy for nails/manicures and Rose for pedicures. I didn't care for Kelly she is not good at acrylic nails and insists on doing it her way after I told her a million times that I didn't like it her way.\n",
      "output": "positive"
    },
    {
      "input": "Text: Great atmosphere and food, but a little pretentious, over priced (even for Vegas), and waiters have been trained to up-sell you.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I have been going to Sakanas for years now, and can say that I have yet to have anything short of a great experience there! \\n\\nThe sushi is fantastic, very high quality and fresh! They give you huge pieces of fish for a very affordable price. The rolls ate delicious as well, they always have cool specials that can be seen on their whiteboard behind the sushi bar. The lunch special is fantastic, you can get plenty of rolls for very cheap! \\n\\nAlso, the service is always awesome. Yoshie, a manager, is always walking around greeting everyone and checking on you during your meal. She seems to know almost all her customers, and makes everyone feel important.\\n\\nI give them 5 starts for service, food quality, portion size, and prices, Sakanas is the best!!\n",
      "output": "very positive"
    },
    {
      "input": "Text: We spent months with our child in the 2s and 3s class & we had many concerns. I wrote an email to the 2 teachers. I praised them for their dedication & effort. I also expressed our concerns. After so much time spent with the 2 teachers, I had grown to admire, respect, and like them both. They never returned my email or talked to me again. We got an email from the director who, despite our time in the classroom, dismissed all of our concerns and disinvited our son from the school. This was very painful and unexpected. But it was the best thing for him. We got him into a play based school & helped toilet train, & provided food, & was cheaper, & had better hours, & had fewer holidays . I heard the teacher is now teaching older kids which I think is a better fit for her skills. The staff & faculty, parents, grounds are nice, & the kids are great. But it is not a good value, very friendly to working parents, & has too many holidays. Love & Logic is not for us. I don't know if it was a culture of pride that interfered with their ability to discuss my concerns. But the idea that they are beyond criticism was arrogant & cost them a great kid, committed parents, & a favorable review.\n",
      "output": "very negative"
    },
    {
      "input": "Text: The staff here was very kind and helpful. I found it interesting that you could buy the hotel room you where staying in... The modern look of the hotel was appealing to me, but it didn't quite carry over to the rooms. The furnishing in the rooms were cheap and felt like they may break when using them. One plus is there was free internet that worked well. The biggest problem was parking, which is valet only ( understandable). It took over 30 minute to retrieve your car from valet. The experience was just okay for the price that was paid.\n",
      "output": "negative"
    },
    {
      "input": "Text: Disappointing at best. Ribs were dry, sides were sub par, service was average, neighborhood was one step up from Demascus. Not to mention the fact that the building looks like it's about to burn down and there's probably several health code violations. I drove across town to eat here because the reviews were so good and regret my decision.\n",
      "output": "negative"
    },
    {
      "input": "Text: Don't order take out. There portions are so small. I was really disappointed. My chicken was literally raw inside, the service was crap, they forgot my dressing. All I ordered was sides and a piece of grilled chicken. Simple enough...I thought. Stick to the other location till they get all there kinks worked out. \\n\\nThe Biltmore location is much more laid back and not nearly as trendy and wannabe hollywood.  The waitstaff is much more together and the portions are consistent. Im staying with that location.\n",
      "output": "negative"
    },
    {
      "input": "Text: These people fixed my phone a week ago it falls once and it gets a huge crack on the screen. I go to see what they would do for me seeing as the screen and lcd is not worth the $150 they charged me and all they say is \\\"you have to pay another $150\\\" never again am I going to these people they rip you off and the screen had a dent on it when I go home and see that it really was not worth it. They suck and I would not recommend them. If you have the money to spend then go there. they don't take long getting your phone ready but enjoy getting ripped off if you go.\n",
      "output": "very negative"
    },
    {
      "input": "Text: It has been said by many before me, but skip the line and keep on walking to a casino. When I went, the line was wrapped around the block and they weren't letting anyone in. No news on when they would let anyone in so we waited for 10 minutes, then decided to bail. I had heard the guys on the show don't even show up except for filming but it still would've been nice to pop in for a photo or two if the line wasn't so long.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Ouais bon... Grand fan de smoked meat, j'avais le go\\u00fbt d'essayer ce soi disant haut lieu du smoked meat de Montr\\u00e9al. J'y ai \\u00e9t\\u00e9 am\\u00e8rement d\\u00e9\\u00e7u. \\nPremi\\u00e8rement, quand tu sens que tu d\\u00e9range la serveuse en voulant plac\\u00e9 une commande, \\u00e7a commence mal. Elle prend ma commande comme si je lui annon\\u00e7ait une visite chez le dentiste. Bahh... que je me suis dit... Elle a eut une mauvaise journ\\u00e9e, je vais me r\\u00e9galer de ce smoket meat l\\u00e9gendaire. Comme dirait nos amis anglo: Wrong again. Le smoked-meat est relativement sans go\\u00fbt, si ce n'est celui d'une viande qui a peut \\u00eatre un peu trop veilli, les frites sont tristes et froides et je n'ai pas os\\u00e9 toucher la salade de choux. Quand on pense au choix que l'on a \\u00e0 Montr\\u00e9al pour le smoked-meat, Jarry Smoked meat n'est vraiment pas \\u00e0 la hauteur.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Excuse me, can I have a Kleenex, cuz this Thai food is so amazing it's making my nose run.\\n\\nThat's how I love my Thai food. SPI-saaaaaaaaaaaaaaay!\\n\\nI have heard the rumblings of Le Thai and I just had to check it out tonight. I am writing this after eating the food (at home because you can get it to-go) AND having a lovely cocktail at their bar.\\n\\nFirst off, I had the \\\"Lady Boy Cocktail\\\" concocted with what I have now discovered is a mehkong whiskey from Thailand. Um, why haven't I heard of this before? As a lover of whiskey this drink lifted me off my seatt and floated me into whiskey la-la land. It was sweet. But not too sweet. Yet, it gave me that delicious feeling only whiskey can provide.\\n\\nSecond - food! I ordered the Curry with beef at a heat level of three. I always like to \\\"test the waters\\\" at new Thai places. Which means I go for the middle of the heat level. This level, for me, was ALMOST perfect. Next time I'll probably go for a 4. But that's just me.\\n\\nOh and by the way I got the chicken wings too. OH MAH GOD. How good were they? Not greasy. Perfectly cooked. Not too small, not too big. Oh and the sauce? PERFECT!\\n\\nGet your butt to Le Thai pronto.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Food,staff & service all very very poor.interiors very depressing.u are better of cooking Indian food at home it will turn out better than anything served at this place\n",
      "output": "very negative"
    },
    {
      "input": "Text: I didn't get a chance to eat here but the mojitos were absolutely divine. they make their own rum in house and could easily be the elixir of the gods. worth the time, every time. highly recommend.\n",
      "output": "positive"
    },
    {
      "input": "Text: Sorry to give this place such a low rating.  I really wanted to like it but impossible with their food and service.  We went there twice to give it a try.  On our second visit we tried English's advertised Thursday night special posted on their website and on facebook.  Curry, naan, paps, and wine or beer for $10 total.  Hard to beat, huh?  Except when the food comes out, no naan.  Really, that's a main side to curry.  I told the waitress they forgot it and she said that they decided to stop serving it because their prices had gone up.  Really?  Then why don't you take it off the menu.  I was shocked.  I think I would have been happier to think they burned it and couldn't serve it rather than a bait and switch deal.  EQB might be 5 minutes from my house but I won't set foot in their again.  Almost forgot, had to ask for wine three times.\n",
      "output": "negative"
    },
    {
      "input": "Text: NOBODY likes going to the Post Office and this location is the poster child as to why. Oh my God, this is the USPS from HELL! The employees are SO SLOW, the customers are even slower. \\n\\nThey are always out of Priority Mail boxes. Their excuse? \\\"We put them out and people take more than they should.\\\" Um, okay, so ORDER MORE BOXES for your customers! Need a change of address form? Good luck! Their response? \\\"We don't got no more, try another location.\\\" \\n\\nThis location does NOT process passport applications so don't waste your time. And make sure you get in the correct line when you walk in; there's often a separate line for \\\"non monetary transactions.\\\"\\n\\nMail pick-up lines stretch out the door while 3 employees stand at their stations with no customers. Employees simply walk away from their registers and disappear into the back room for 10 minutes. Be prepared to wait at least 30 minutes no matter what your transaction. Bring reading material.\n",
      "output": "negative"
    },
    {
      "input": "Text: Made a reservation for 2. Promptly received confirmation. So far, so good. Arrived just prior to time. Well received by front, though their information indicated there would be 4 of us. No problem, within minutes we were seated upstairs. Server arrived shortly. He was busy but was appropriately attentive, good personality, and suggestions upon request. \\n\\nOne awkward situation. We were seated at a table for two, opposite each other. However, table is long, putting some distance between your date and yourself. Difficult to carry on a private conversation without leaning in very far, both of you, so as to be heard but not by the entire crowd.\\n\\nFood:\\nWarm bread, cheese and herb selections, always welcome.\\n\\nDrinks innovative (sangria, jacked apple.....wow!), starters good ((creamed kale was tremendous (I'd eat this with dirt, it was so good!), loved the beet salad)), entrees very tasty. Crab Cannelloni was a very generous serving and hot, oh, and quite delicious! The Confit Cracklin' Pork Shank was also quite enough to eat, delicious, however, only lukewarm. Forged ahead anyway, just a slip-up not expected, and a bit disappointing.\n",
      "output": "positive"
    },
    {
      "input": "Text: If you're in the mood for a sandwich and a bowl of soup after a kickass night, then this is a good, no I mean great idea! I've been here several times and they never do me wrong. Go with either the Ruben or the chipotle chicken sandwich, with a bowl of chicken tortilla soup, mmmm. Time to bust through that hangover and start again. Only knock is the sandwiches are small as heck.\n",
      "output": "positive"
    },
    {
      "input": "Text: Wife and I had dinner on 9/18/13. Usual service was good for the establishment. We tried the new additions to the menu. I had the Honey Pepper steak and the wife had the Honey Chicken Shrimp. The honey really overpowered the dish. The steak was cooked how I ordered. I tried the wife's shrimp and thought I was eating candy. This dish will never be ordered again. The onions and jalape\\u00f1os were smothered in the honey syrup. It should have been fried and placed on the steak after it was cooked. That's how it looked on the menu. On a scale of 1-10 I rate this dinner a 2. This Applebee's is In my neighborhood and we will keep going but will not be trying any new dishes especially if honey is added.\n",
      "output": "negative"
    },
    {
      "input": "Text: It's a pool supply store.   I usually don't go to these places, but I was trying to get a solar blanket for my pool....I had all the blue prints, but still not enough info!  Really!   Dammmm it, I have to go back again!\n",
      "output": "positive"
    },
    {
      "input": "Text: Excellent service and the food ... fabulous!  I had ribs, greens, and cole slaw. Yummy!\n",
      "output": "positive"
    },
    {
      "input": "Text: This is a more upscale indian restaurant in decor and ambiance for Las Vegas indian standards.  They have a alchohol bar and serve mixed drinks, not just beer (standard indian restaurant drink fare).  I had a stawberry mojito and it was surprisingly delicious.  Muttled to perfection.  Yes, a girl drink and delicious.  \\n\\nVegetable Samosa\\n Fish of the Day was fabulous.\\nSaag Paneer\\nNaan is delicious and very fresh.\\nChicken Curry\\nOven baked Eggplant\\n\\nThese are some of the dishes we recieved.  Delicious food.  You may need a rez otherwise it can get busy especially certain nights of the week.  The strip mall this restaurant is in is a little colorful at night.  My kids love indian and I don't love taking them to this strip mall during the evening hours...Not sure if its the strip club or the 24 hr nail place that is the most dicey.  Lots of people around all the time so I can say it does feel safe just would not walk around this area in the evening for a stroll.  Bon Appetit\n",
      "output": "positive"
    },
    {
      "input": "Text: Great job here as always, but they often mischarge me...rather, overcharge me\n",
      "output": "positive"
    },
    {
      "input": "Text: I almost hate writing this review, because Green's is such a Charlotte institution. I almost feel like I'm dissing my adopted city by saying this, but I just don't see what the big deal is about this place. When I first moved here everyone talked about how the hot dogs were as good as The Varsity in Atlanta. News tip: they aren't, and they aren't by a longshot. What's worse, the three or four times I've eaten there the food has been lukewarm and inconsistent. Maybe the hot dog is cold, but the chili is hot. I dunno... I WANT to like this place, but just can't.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Pittsburgh definitely needs more bars like Harvard & Highland. Sometimes you want to put down the gin and tonic (while delicious) and pick up something with a creative mix of new and interesting flavors.  With the expertise of a REAL bartender (few and far between in the steel city) you can do that here.\\n\\nThe ambiance is nice-- a large, open space with huge windows (excellent for people watching too) and a variety of seating options.  I went with a large group and we were able to easily adjust the seating... and the huge red lounge chairs were a definite plus!  The best part about walking into this bar is that to get there you enter through Union Pig & Chicken and therefore get to smell all of the delicious smoking meat as you pass through.  Way to make my mouth water before I even set eyes on a cocktail list!\\n\\nI will be honest, I am no cocktail connoisseur.  At one point while enjoying my first drink and browsing the menu thinking about my second, I actually had to get out my phone and google some of the ingredients just to know what type of liquor was in them!  This place does assume that you know something (or at least more than me, which is not hard) about your spirits. But have no fear- the bartender is super friendly and will answer all your questions-- and I am assuming it doesn't really matter what is in the cocktails anyways because everything was delicious.\\n\\nI started with one of the drinks from the menu (sort of).  A spiced apple cider with option to add liquor = one of my favorite fall drinks.  I asked the bartender what she normally recommends to add other than rum (not a huge fan).  She said they normally do add rum, but instead she could use a butternut squash-infused bourbon. YUM.  For my second drink, I decided to inquire about one of the specials on the board... I honestly do not remember what all was in it but I know it included some kind of brandy and another liquor mixed with earl grey tea and garnished with a sprig of rosemary.  I wish i paid more attention to what was in it because it was AMAZING.  It was a little bit tart and tangy and not too sweet and extremely refreshing.  \\n\\nWill definitely be coming back to try out some more... seems like a great place to hide out during the cold winter months!\n",
      "output": "positive"
    },
    {
      "input": "Text: This is a neither a yay or nay place for me.  Understanding the underlying concept of the sandwiches from way back when, can make a person appreciate Primanti's for what they are.\\n\\nI ordered the pastrami served on two thick slices of bread, layered with french fries and cole slaw.  Granted, I like my carbs, but this was overload for me.  I wasn't particularly fond of the cole slaw either.  \\n\\nI think this is more of an acquired taste kind of place.  Not that I wouldn't go back, it's okay for an occasional visit.  There are other sandwiches to try.  But if you're used to the true pastrami with Swiss on rye, I wouldn't recommend the sandwich here.\\n\\nThe place itself is small and good for a group of four.  Eight if you don't mind sitting at two separate tables that are relatively close to each other.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I've had so many items across the menu by now. Tom kha kai, fish cakes, even crispy scallops in a thick garlic sauce. Oh, and the desserts... (currently out of season) mango and sticky rice, or ice cream with fried banana. Nothing is overdone. Nothing is overly sweet. Just right. Everything is so consistently delicious and they're always so friendly. We've always felt at home here and enjoyed their perfected flavors. They really do take pride in their restaurant.  My favorite Thai food in the city. if you haven't been - go now.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Tucked away, almost hidden amongst the Venetian suites you will find Bouchon. What a beautiful french restaurant with great outdoor seating. We ate here for Sunday brunch and sipped our Bellinis while we ate french baguette with jelly and butter. The eggs benedict was delicious as well as the corn beef hash. My only concern with this restaurant is the service. Our waiter was not with it at all. We had to ask twice for a soda, it finally came when the meal arrived. There were four girls in our party and 2 of the meals came out and it took about 5 minutes for the other 2 to be delivered. When I am paying close to $30/plate I think the meals and sodas should come out on time and together. I don't know. It was a nice place and the food was good but in Vegas the food is good at so many places. Make your way to Mon Ami Gabbi if you are in need of a French cafe fix.\n",
      "output": "neutral"
    },
    {
      "input": "Text: my roomie and i have been trying out all the east blvd. restaurants since we moved in the neighborhood about 2 months ago. this place is my least favorite so far. the service took forever- it was about 10 minutes before we even got our drinks. the food was just meh. our waiter was not very attentive. with all the other great options on the block, i doubt we'll be going back anytime soon.\n",
      "output": "negative"
    },
    {
      "input": "Text: Small mom and pa place it seems like .. Was at lunch with family and she recommended it , im on a diet so had a salad which was good .. nothing to brag about but ok .. When I can eat pizza ill try again and give a better review .. \\n\\nGreat service and a really clean resteraunt though!\n",
      "output": "neutral"
    },
    {
      "input": "Text: Good ambient and waiters are friendly.\\nBeen a soon of a Portuguese family I was a little disappointed with the Black Cod I ordered, missing a little taste and definitely not enough sides available.\\nWould give another 1/2* if was available.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Always someone or something wanting a hand out. This place smells in the early mornings\n",
      "output": "negative"
    },
    {
      "input": "Text: Caesar's Palace, you are the WORST hotel/casino that I've stayed at during my trips to Vegas.\\n\\nShort story:\\n- Messed up our comps when confirmed they were available\\n- Dirty band aid in our hotel bathroom\\n- Broken faucets\\n- No video roulette\\n- Housemaid didn't replenish our bathroom toiletries after the first night\\n\\nLong story:\\nMy boyfriend, a total rewards member was graciously comped 5 free nights plus food comps at any of the Caesar's properties. And without a doubt, Caesar's would be first on our list. When I booked the hotel, I was confirmed that the nights were free and the food comps were available. After a sickening flight, we were told that we did not make reservations under the same code and was not offered other comps as substitution. Disappointed, we went upstairs to check out our hotel room. After a quick tour, I stepped into the bathroom and there it lay. A DIRTY BAND AID. Just there. Laying. On the ground. I was appalled that this institution supposedly reputable and gorgeous had such a disgusting slip up. Furthermore, the faucets were broken. HOW DO YOU HAVE BROKEN FAUCETS THAT YOU DON'T BOTHER TO FIX? Then the cleaning lady didn't even bother to replenish our bathroom toiletries. The whole time at Caesar's was a disappointment. In all, Caesar's is nice on the outside and the casino floor. I wouldn't bother to come back to Caesar's to stay the night though.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Pizza looked great when It arrived, but after starting to dig in I was sharply disappointed. What looked great on the pan turned out to be a runny mess. The cheese they are using is runny and I don't mean soft and gooey, I mean running off the pizza and of the pan when you separate the pieces. I thought it might firm up as it cooled, but then it turned in to goo and I have to tell you it was a COMPLETE turn off..... GROSS!!!!! I can tell you I will never go back to eat at any Primos. It was the worst pizza I have eaten in years.\\n\\nThe service was also awful. No one was really on top us with service and the empty pans and plates were on the table in front of us for so long we actually had to clear our own TABLE!\\n\\nThe only good experience of the night was the entertainment of a live band.\\n\\nStay away if you know what's good for you!\n",
      "output": "very negative"
    },
    {
      "input": "Text: I've cut back on my caffeine intake ever since I peaked at 10 cups a day and started getting heart palpitations - erm not so pleasant - but I'm still up for coffee every once in a blue moon.\\n\\nThe new Pikes Peak Roast is strong and not too bitter - amazing, a good basic coffee at Starbucks, what's this place coming to.  This location has pleasant baristas, never a line, a little off the beaten path.\n",
      "output": "neutral"
    },
    {
      "input": "Text: The store near Bell and 7th St. was filthy.\\nThe employee making the pizza obviously had a cold or sniffles or something.  Repeatedly touched his face and handled the food.\\n\\nMy slice of pizza was very good.\\nBut the utensils were all soiled, the tables were dirty, windows dirty, etc.\\n\\nBeen to this and other Ray's pizza locations many times.\n",
      "output": "negative"
    },
    {
      "input": "Text: Even though this spot is within walking distance of my house I still prefer U-Swirl and Yogurtland. Personal preference but I find their flavor options and texture more to my liking.  I didn't feel like traveling far so I stopped here last night.  I was happy to see they have some different flavor options than they usually do, pumpkin, peanut butter and a chocolate variation I can't remember the name of.  I am deducting a star because the brownie bit toppings were as hard as rocks.  I'm surprised I didn't crack a tooth.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Very disappointed. I have used them numerous times and I have never seen the lack of care that these 2 guys gave my stuff. Jose smelled of smoke and alcohol. Harold seemed nice but as the move progressed...he got moodier and took less care of my stuff. I have used champion movers before (different guys) and normally everything takes abt 2 hours. Right now I am looking at over 3 hours and they are still not done. They have broken things, dropped boxes and spilled things. The only way that anything in my boxes would have spilled is if they carried the boxes upside down. Now I have to wonder, why carry a box upside down???? I'm very disappointed in Champion Movers today. Not sure if I will use them again after this. Very very disappointed!!!! Maybe they should be more careful abt who they hire as movers in the future. These 2 guys have made Champion Movers who I have always raved abt look very very bad!!!\n",
      "output": "negative"
    },
    {
      "input": "Text: sehr lecker. Quzo und Knoblauch Pita zur Begr\\u00fcssung. Lik\\u00f6r nach dem essen. griechische Musik. grosser getrennter Raucherbereich. Und noch ein Quzo zur Rechnung. hicks\n",
      "output": "very positive"
    },
    {
      "input": "Text: Chicken Diablo pasta was very delicious - highly recommend. Also had the bowtie chicken alfredo, which was pretty good as well. Diablo was best though!\\n\\nService was a little slow/not ideal. She forgot our bread and salad until we asked, just as our entrees arrived. Salad had a good dressing, but nothing special other than that. Bread was not warm, and had 1 small sized piece - too small for sharing amongst the two of us, but we skipped it since it wasn't warm. Oil for bread came in a small plastic container - would have been nicer if it had been served on a plate.\\n\\nThis place would definitely benefit from a few nice touches - better silverware, plate for the oil/bread, better bread, paper for table coverings put in the back (instead of behind us while we ate), improved server skills. A relaxed environment, but next time we'll probably just do take-out.\n",
      "output": "positive"
    },
    {
      "input": "Text: Two Words: Frozen Cosmos\\n\\nYou need no other motivation to go to Harris' (although, the food and service is good too)\n",
      "output": "positive"
    },
    {
      "input": "Text: Outstanding dentist and outstanding staff. The dental assistant is excellent in assisting you with understanding your dental coverage. She knows how to work with your dental insurance to get maximum results. I came to this dentist because I needed emergency dental work. The scheduling of an appointment was smooth, and service was prompt. No long waits. I was misinformed by another dentist that I had no coverage for dental implants when I actually had 70 percent coverage under my existing insurance plan. THANK YOU! My dental implant work was also well done.This is a very competent and professional operation.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Wow! This place has the worst service I've had in a long time. It took twenty minutes for the waitress to take our drink order, then another 15 to get the drinks. We were finally seated and it took another 15 minutes to take our order. Anyway you get the picture, we finally got out of there after about 2 1/2 hours. I will never go back to this strip club looking restaurant.\n",
      "output": "very negative"
    },
    {
      "input": "Text: I feel that this place is very overrated.  The wait is ridiculous if you try going for dinner and I think the food is so-so.  I would prefer to go to Cibo over Pizzeria Bianco.\n",
      "output": "negative"
    },
    {
      "input": "Text: A great find by my bride. A very unique \\\"hipster\\\" locale, with a prohibition themed menu but with a severe twist. For example, the steak Tartare is a very old school traditional, yet theirs has Thai red peppers & and a seaweed based accent. While it was  good, it I was a bit unexpected. \\n\\nHigh marks to the brussel sprouts, smoked pork shop and the old fashioned. \\n\\nWe would certainly come back in the future.\n",
      "output": "positive"
    },
    {
      "input": "Text: It has a good car wash, but the place STINKS! (Literally)\n",
      "output": "very negative"
    },
    {
      "input": "Text: Finally got the chance to eat at a Vegas buffet after all this time. It was a hard decision between Wicked Spoon and Bacchanal but since we were on a tight budget, my bf and I decided to eat at Wicked Spoon (weekend brunch-$34 / weekend dinner-$41).\\n\\nFOOD:\\n\\nAmazingly orgasmic. I can see why Wicked Spoon is so popular. I started on the left with salad, ceviche, salmon with butternut squash pur\\u00e9e, risotto and gnocchi. DELICIOUS. I also tried their sushi with a skeptical mind but to my surprise, the quality of their nigiri was very good! They might have added too much rice but the fish was perfect. The desserts were also great with an exception to a few. I have a big sweet tooth so even with the big selection they had, I wish there were more. :-p my favorites were the passion fruit macaron, Thai tea ice cream, and the lemon meringue tart. \\n\\nSERVICE:\\n\\nOur waiter was really nice and professional. He would come around with our drinks and was very prompt with extra utensils. \\n\\nINTERIOR:\\n\\nBeautiful. Gorgeous. Stunning. They have these big spiral decorations hanging down from the ceiling, modern paintings and digital artwork hanging on the walls, and a very classy ambience. :-) \\n\\nI'd definitely come back but I'd try Bacchanal next time to see if it really is better.\n",
      "output": "positive"
    },
    {
      "input": "Text: I've eaten here regularly when I lived in Laval. Here's the breakdown:\\n\\nBig place with a great big patio during the summer.\\n\\nSTAFF:\\nThey should just rename it \\\"Hooters\\\" snobby girls prancing around with micro mini skirts and push up bras with tops two sizes too small doesn't impress me. Total lack of professionalism.They don't smile nor do they seem to care about doing their jobs very well.\\nI don't think it's appropriate to look like that when serving the public. Women go there to dine too, not just men so if that is to be the uniform then please make it equal and put some of the waiters in something just as revealing so us women can have eye candy too. \\n\\nI had one waitress many times who was always so rude. She spoke only french and while I am bilingual, when I'm spending my money and I'm the customer I want to be served in my language. After I answer her in english she would respond to me in french. That's rude. The least she could have done was go get someone who could speak english to wait on us.\\n\\nThe male waiters are far superior than the women. Emilio is one of my favorite waiters.\\n\\nFOOD:\\nVery good. I always loved their pizzas. Only reason I used to go there\\n\\nDRINKS:\\nThey have quite a nice wine list\n",
      "output": "negative"
    },
    {
      "input": "Text: Two different areas. The back upstairs is the dance area, there are times I liked it others I really wondered what the DJ was doing. He seemed to mix it up when there were people finally dancing. \\n\\nThe soda dispenser (yes some us drive) is flat, has been flat for months. \\n\\nDownstairs bartenders seem more friendly, and they are busier. I was there a number of times, once when a band was on. Was fun to be part of crowd. Not sure its made for single single people who show up by themselves. \\n\\nOver all its a club, haven't been to many since my photo days at Revolver (before that) Myst and all those others that have been torn down and rebuilt.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I'm torn between the quality product and the poor service and WiFi.  \\n\\nThe coffee is exceptional but the entry fee (getting past the flaming hoops of attitude) to get your coffee is a little high.  Now I guess I'm one of the cool kids at times (working for the man - Buring Man), but unless that comes up in conversation, most often I'm not dressed the part in my business casual and just another target for the staff.\\n\\nBeyond the slow service and attitude, the WiFi is crap.  They are riding a signal from a neighbor companies (Wet Paint) router.  I wish they'd get their own router and Cox connection!  Hell I'd even set it up for them, and when I suggested putting a WiFi tip jar the customers at the bar were all for it!\\n\\nI like the location and the product but not the service and WiFi - both things that can be fixed.\n",
      "output": "negative"
    },
    {
      "input": "Text: I came here to get my Global Knives and I left with a recipe book, a cutting board, crystal decanter (gem!), and a oil fragrance dispenser.  They have almost everything you could ever want.  I am extremely happy with my knives and will be coming back for more.  Only down-side is that everything is crazy expensive.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Le Marly is ok.  I did not eat here, I only drank.  They have a signature raspberry martini with Vodka, raspberry puree and a basil leaf, which is good.  Most of the drinks are under $10, for example liquor drinks are about $8.50, 20oz beer about $7.50.  The appetizers ordered by some of the other people in our group looked good, but I did not try them.\\n\\nWhile this place is located on Beaver Hall in the middle of downtown, it's unfortunate that it is not very frequented.  Literally no one came in while we were there for almost 3 hours on a Thursday.\\n\\nThey have a very modern decor with a Purple theme.  \\n\\nThe staff was nice, took our coats upon entry with out a fee.  Also were very attentive to our needs (drinks)\\n\\nPersonally, I wouldn't pick this place for an evening out, but if the group was already going, I'd tag along.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Food was good but, not great. Location is very cool, in the town center. (think Big White columned building with southern looking square)\\n\\nNo lunch specials-you paid dinner prices.\n",
      "output": "negative"
    },
    {
      "input": "Text: It's basically a loud, dimly-lit sports bar that serves cheap, greasy 1/2 finger food after 11pm. Nothing really stood out and, again, the food was really greasy. \\n\\nMeh. Go if you have midnight munchies and you want cheap food.\n",
      "output": "negative"
    },
    {
      "input": "Text: Very professional and honest owner. Work done was excellent.\\nhighly recommended!\n",
      "output": "positive"
    },
    {
      "input": "Text: I had family in town during restaurant week and my mom suggested we try Malabar because the menu for restaurant week provided a lot of choices. \\nEverything we ate was delicious. In particular the croquetas and gambas al ajillo from the tapas menu were bigger than I expected. \\nFor entrees our party of 4 tried 3 of the 5 offerings: Suquet de Mariscos, Albondigas con arroz, Mixed grill. Everything was delicious. The rice almost out-shined the albondigas. Definitely inspired me to return to try their paella. \\nDesserts were good- light but sweet- however, definitely not as memorable as the tapas and platos. \\nMusic was not too loud and well-selected, playing one of my favorites from Barcelona, who had just been to CLT recently, Jarabe de Palo. \\nBeer selection also included a little taste of Catalu\\u00f1a including the more difficult to find in the States, Estrella Damm. \\nTo sum up, the food and drinks (including an affordable wine selection by glass) would definitely bring me back for a second try. \\nMy only negative, which may speak more to restaurant week than to Malabar, was that I did feel rushed. There definitely wasn't \\\"sobremesa\\\" time. The wait staff was attentive, maybe overly so. At one point the waitress tried to take my plate with my pan con tomate (which we ordered extra off the regular menu and was worth it) even before I was finished and my sangria glass when I still had some left in my glass. Not huge criticisms, but for me, one of the best parts of Spanish eating- besides the flavors- is the sharing and relaxing over delicious food without worry for time or pace. \\nOverall it was a great meal.\n",
      "output": "positive"
    },
    {
      "input": "Text: I went there with a frnd today afternoon for a brunch !! Its a lovely place and one of the best that i have been to in Phoenix ! Luved it..Go here when you have plenty of time to realx as you wud want to spend a lot of time wen u see the place.\\n\\nFew things about this place - \\n1. Its a one man show - Christopher runs this place and handles 'everything' by himself.He is very cordial and welcoming \\n2. Its BYOB.I noticed Chris helping guests with their bottles i.e opening it for the,serving it as well..I didnt expect that so i appreciate him for that\\n3. You will have only 2 options--Sweet ( Baked Lemon ) or Savory ( Egg Stratta that has mushroom,goat cheese,aspargus tomato )..Each plate $20 flat.Also includes a drink of your choice..I had a really nice 'Aqua Fresca'..Its like a fruit punch.He also had green tea , coffee, hibiscus tea.Bdw these 2 options are different every day :-)\\n4. Cash only\\n\\nI luved the decor of the place..very neat & clean  , limited seating indoor ( around 5 two seater tables and 1 four seater ) . Also has outdoor seating.\\n\\nI will surely go back there soon !!\n",
      "output": "positive"
    },
    {
      "input": "Text: I ordered delivery after a long day on campus and it cost $13 for a gyro, fries and a soda. I normally don't mind paying the extra cash for a delicious meal but the fries were room temperature by the time I got them and the gyro was just okay. This meal was not worth the money. I will not be returning to this place.\n",
      "output": "very negative"
    },
    {
      "input": "Text: This place is the main setting of one of the most miserable nights of my life that didn't involve someone dying or me throwing up on my date or something.  Anyway, I'll spare those details and just focus on what a terrible experience this restaurant was.  To begin let me state in the interest of full disclosure that I live in Dallas.  This affords me the opportunity to eat some damn fine Tex-Mex, but it does not make me a Mexican snob.  I'm every bit as comfortable eating at a chain in my native St. Louis as I am at some of the better places I have found in Dallas or anywhere else.  All I ask is that it is good.  Frank and Lupe's is not good.  The people in my party wanted Mexican and several people affiliated with our hotel recommended Frank and Lupe's as the \\\"BEST MEXICAN IN TOWN!!\\\"  I see that in some of the reviews here, too.  Either these people are getting kick backs or Scottsdale has a seriously terrible Mexican restaurant scene.\\n\\nFirst off, upon our arrival we were quoted a wait time of 35 minutes inside and an hour on the patio.  Ok, guess we're eating inside, no problem.  Unfortunately, 35 minutes turned into nearly an hour to sit in the hot, cramped dining area.  We would have been much better off waiting for the patio and taking our chances.  There are few restaurant sins bigger than undershooting the wait time by almost half.  Off by 5 or 10 minutes?  Still crappy but it happens.  20+ minutes?  No excuse.  This highlights another problem with this place.  It is tiny.  There is no place to wait.  I guess we could have squeezed into the over-full patio and hoped for the best, but otherwise you're standing out on the street on a tiny crowded sidewalk with all the other unfortunate souls about to be subjected to the horrors that are apparently \\\"the best Mexican in town\\\".\\n\\nAs you can imagine, after waiting an hour for a table, our party was starving.  Luckily we were at a Mexican place, so we knew we were getting chips and salsa, so we waited...and waited...and waited and finally we hounded the hostess after 10 minutes of sitting there with nothing on the table.  Then we got the \\\"chips\\\" which were actually more like some thick bastard offspring of a chip and a taco bell chalupa shell.  Did I mention they were cold, too?  Warm chips can hide a magnitude of crimes, but not at Frank and Lupe's.  And the salsa was some watery, runny mess.  Yuck.  And what's that I see on the menu?  $2 for more chips?  Luckily the chips were terrible and they would have had to pay me $2 to take more of them, but seriously?  No one I have mentioned this to since has ever seen a charge for chips at a Mexican restaurant.  Was I reading this wrong?  Is this only if I don't order anything besides chips?  Surely it was, right?\\n\\nMoving on...after another good 10 minutes our waiter finally came around for our orders.  I ordered a number 6. I was presented a choice of a green or red sauce.  Being from out of town I asked for the waiter's opinion.  He told me he would get the red but \\\"its a little spicy.\\\"  This is important because it was the exaggeration of the century.  Before the meal came out I had finished my first diet coke.  Of course I did because it was like 30 minutes between getting the diet coke and getting the food.  Anyway, I specifically waited for another diet coke before I started the \\\"little spicy\\\" meal.  Then I dig in and I eat...and I eat...and I eat.   In fact, I finished the entire entree before I even felt a hint of spice in my mouth, and even then it wasn't much more robust than Medium Pace picante sauce.  Huge disappointment.  To tell the truth, the whole meal was bland.  There was basically no flavor even under the \\\"little spicy\\\" (emphasis on little, I guess) sauce and the rice was  apparently just plain rice with a little shredded cheese melted onto it.  So, we finished our meal, all massively disappointed, and then it was another 10 minutes until we could get the check and then after that we had to flag down another hostess to actually pay the check because our waiter was MIA.  You might say it was because they were busy, but we didn't start eating until almost 8 and by the time we were done closer to 9, the restaurant was at least half empty.\\n\\nThe biggest disappointment for me is how many interesting sounding places I passed by walking to this place.  Unfortunately, my party wanted Mexican and the hotel suggested this dump.  I had one meal out on the town in Scottsdale, on an expense account to boot, and I wasted it on this utterly forgettable hole in the wall disaster.  In fact, I take that back.  I will never forget Frank and Lupe's.  It goes on the Wall of Shame.  Learn from my error, fellow Yelpers.\n",
      "output": "very negative"
    },
    {
      "input": "Text: i'm a fan of the devil's lake red lager, which was surprisingly flat & bitter on my last visit. food's just okay--fried cheese curds, chicken wings & nachos were typical, burger a disappointment. that being said, i always somehow end up here, and i like it. it's probably been my most visited bar since moving to madison this past summer, so i kinda just dig it's familiarity. bartenders & staff are cute & helpful. capital square location makes the crowd less young & douchey. nice to have a new go to bar when you move, and this place will surely keep me bloated & tipsy.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I ordered a couple of items from this place and nothing was really that good.  The speed of the order and customer service was excellent, but the food was average at best.\n",
      "output": "negative"
    },
    {
      "input": "Text: An absolutely beautiful mansion sitting on the top of Pinckney overlooking the capital building and the rest of the city. We went over a 4th of July weekend in the summer so prices were jacked way up. Honestly, for what we paid, I can't say MHI was worth it. But looking at their standard rate card, prices seem to improve during regular days (although regardless they seem more like Chicago prices than Madison prices to this Chicago-ite)\\n\\nWe arrived in the afternoon and had to ring a doorbell to gain admittance. This was a standard procedure every time we came back: guests do not receive a key to the exterior door and someone is up 24/7 to let you in. When we walked in, there was a beautiful bar and sitting area to our left, and a lounge with fireplace to our right. We were shown our room which was an \\\"english basement\\\" style room. Not too much light, but nicely appointed, frette sheets, aveda bath products, a heated bathroom floor, and terry cloth robes. A small desk, sitting chair, large bureau, a chest of drawers, and 42\\\" flat screen completed the decor. Oh, and a huge picture of Lance Armstrong. Huh? Yeah, turns out Trek the bike company owns the whole place, oddly enough. So don't be surprised when you see B&W biking pictures everywhere. \\n\\nAnyways, the bed was extremely comfortable and we heard absolutely no noise the entire time we were in our room despite the Inn having several other occupants. The staff were quite pleasant and helpful when we hung out in the lounge, making us feel quite welcome and comfortable with a never ending supply of nuts and candy, and eating (the included) continental breakfast on the deck off the lounge was a nice experience. \\n\\nThe Inn overall is beautifully decorated; think lots of marble, wood, and restored tile. And a wonderful circular staircase up the middle of the house. I wouldn't do the lower floor room again though (room 3.) It was dead quiet, but also dark and a little gloomy. They pitched us specifically on that room vs. another because it was larger, but I'd rather have light than a few extra square feet the next time.\n",
      "output": "positive"
    },
    {
      "input": "Text: We stayed at the Rio for a bachelorette party in August, and had a decent experience staying there. First, the not-so-great things about Rio: there's constant room renovations, and we were in the wing that needed some serious updates; this hotel is definitely showing its age. We waited an unnecessary amount for an ironing board. And because like most hotels in Las Vegas, Rio is a themed hotel, there were also some pretty Cheesy with a capital C things going around the hotel, like that random show they have where they threw beads. OK, actually that was pretty awesome. \\n\\nOtherwise, Rio's an overall good choice for our party. You get what you pay for in the hotel rooms, in that it's a basic four-star accommodations. It's got a great rooftop club with amazing views of the Strip. The Chippendales perform here, and now that I've seen Jaymes and James compete on the Amazing Race, I kinda don't giggle in incredulity anymore. The pool area is huge and renting out a cabana is a great deal for a big group. It was definitely the perfect veg out experience, so very Vegas.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I love Mexican food and was really looking forward to trying Cafe Rio so when we had an opportunity to go there I jumped on it.  The decor is great and the store was very clean.  Unfortunately that is all the good there is to report.  The line was Disneyland long with stanchions and everything , there was no menu to look at while ordering food, and then I was given $17 in change...all in singles.  Overall the food was expensive and mediocre at best, with limited options.  The beans were too salty.  I don't plan on going back...\n",
      "output": "negative"
    },
    {
      "input": "Text: I took my granddaughters to get our toes done and we were mislead to believe there was only one, very expensive price. After the ordeal, I wrote an appropriate letter to the owner, asking for compensation, and there was no response. I am willing to always give a positive yelp, but this was unconscionable. BUYER BEWARE! \\n\\nThis is what happened:\\n \\nMy two granddaughters and I arrived at Nail & Spa at about 5:30 PM, February 22, 2014. We picked our colors, and were invited to sit and start. There was some conversation about who I was, and what we were doing. I explained I was from California, and wanted to take them to get their nails done. After establishing who I was a where I was from, the people doing the pedicures continued to talk to each other, and every so often \\\"California\\\" would pop out in their dialog with each other. This made it uncomfortable for us as we knew we were being talked about, but not talked to.\\n\\nThe conversation: \\nWhile I was sitting there with my feet in the water, I explained I wanted a manicure, also. I said, \\\"Just a manicure, no nail polish.\\\" Mia (I think that was her name) said, \\\"$37\\\" (pointing at one granddaughter), \\\"$37\\\" (pointing to the other granddaughter) and \\\"$47\\\" (pointing to me). I went into shock thinking, \\\"Holy cow, what the heck is this place?\\\" My mind was reeling with sticker-shock on this high-priced quote. My granddaughter mouthed to me, \\\"Did she say $37?\\\" I nodded my head, yes. She was wide-eyed, also. I could not relax from that point on, nor could my granddaughter. It was like I was being financially raped. Mia kept asking me if it felt good while she was rubbing stuff on my legs. I was so consumed with the cost that all I could do was nod my head, and wonder why it was $37 to get a pedicure. The final insult was when she went to do my nails she whipped out a nail buffer, and started buffing without asking me. Then she says it will be $5 more. I did not even WANT my nails buffed. I have thin nails, and when you buff them, they fray apart. \\n\\nUpon leaving, my granddaughter asked the girl at the desk how much a pedicure is. She said, \\\"$23\\\" (I believe) That was when I knew I had been taken advantage of. Mia did not offer the basic pedicure. She had only told us one option, and it was the most expensive. I believe this is bad customer service. My granddaughter is so upset; she does not want to go back there again for her brows. Both of my granddaughters insisted on giving me some money to compensate for the cost. That is NOT how that was supposed to turn out! \\n\\nI would NOT have posted this bad yelp if the owner had made it right, but I am writing this on April 23, 2014 and he has had plenty of time to respond. I cannot say that the pedicure was worth the price in any way. I was not happy with the actual pedicure work that was done, even if I was only paying the basic cost of $23.\\n\\nAll I can say is if a business practices these tactics, beware! Just look for better, more ethical places to clientele.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Ok so when it's around 2 am and you just won a good amount of money on the nickle slots, what do you do?  You celebrate with some Sbarro pizza, that's what you do.  I got one slice of pepperoni and mushroom and it hit the spot.  Ok when you're in a hurry and need something quick.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Had the breakfast buffet for 2 @ 30$ per person. I would have liked drinks to be part of the package. \\n\\nSome of the items were good but they don't make any customizations at all. Food is already pre-prepared.\\n\\nThe ceviche and other seafood options were bad.\n",
      "output": "negative"
    },
    {
      "input": "Text: Arcade for adults! If you have nothing to do, Dave and Busters is the place to go, they have games, you can grab a drink or something to eat. This location is really great on service. One bartender was doing tricks, pretty awesome.\n",
      "output": "very positive"
    },
    {
      "input": "Text: BEWARE! DO NOT USE THEM! They held my things hostage on the truck until I paid them IN CASH an estimate double of what it took them to load it...It always takes less time to UNload. I called the company and they told me if you want your stuff pay them and if they take less time they will give you it back, they did not! I was overcharged $660 and they broke a lot of my dishes and broke my kitchen table legs and scraped up furniture and ruined my 2 beautiful rolled arm couches by standing them UP on the rolled arms! I asked them not to when i saw how they were loading it and they told me to mind my own business they know what they are doing! I called the company and they did NOTHING. They also took 15 minutes breaks every hour and a half hour lunch all of which I PAID THEM HOURLY FOR! No one returns my calls and even though I paid for insurance their insurance company has never called me and On Our Way only has a receptionist and you can never speak to anyone else and no one ever returns your calls. I have filed with the BBB and attorney generals office.\n",
      "output": "very negative"
    },
    {
      "input": "Text: The skirt steak had so much flavor! I wanted more of it!!  The roasted chicken was delicious with mashed potatoes as well. Great deal two entrees and a bottle of wine for $49:)\n",
      "output": "positive"
    },
    {
      "input": "Text: I have been wanting to try this place for a while now and recenlty had the opportunity. A few of my coworkers and I were at a training in Phoenix and desiring a spot for lunch.  A quick click of my GPS for local restaurants and Chino Bandino populated my screen. I shared the philosophy with my coworkers, my desire to try this place and they were game.\\n\\nIt was lunch time and busy when we arrived. We were a little confused as the place was crowded with people. One of the employees came over and inquired if he could help us and we explained that we were first timers. He took us to a side bar and gave all four of us samples of the Jade Chicken, the Carnitas, black beans, fried rice and a few others all of which were delicious. We excitedly ordered and sat down for our feast. Suffice to say we were stuffed when we returned to our training. Around 3pm the Snickerdoodle came in handy for our late day snack. Each of us enjoyed this outing and we shall return.\n",
      "output": "positive"
    },
    {
      "input": "Text: Hungover, I dragged myself over to Corner Bakery today. It did not disappoint. I got a breakfast sammy with bacon and cheese, and a cup of coffee.\\n\\nThe coffee was boiling hot, which I love. The sandwich, although not as good as the ones I make, were pretty dang good. Very simple, yummy, quick and cheap. \\n\\nI'm excited to have this option just down the street for those mornings when I just don't feel like cooking or for a quick lunch spot when I run out of food at home.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Ahhhh, yes. Every woman just loves the Crotch Doctor. I am no exception. There's nothing like spreading eagle in front of somebody you just met, who may or may not know what \\\"gentle fingers\\\" really means. (Uhm, yeah right.)\\n\\nAlas, the search for a great M.D. or OBGYN is one of those exasperating yet essential quests in every woman's life. \\n\\nSo, imagine my disdain when - newly located to Phx - I had to strike out to find a female MD I didn't want to strangle. \\n\\nLuckily, luck was on my side. \\n\\nAfter searching for who was covered by my insurance (on their handy-dandy Web site), I found this place - Central Phoenix Women's Health Care Center - and was introduced to Dr. Susan Morton-Pradhan. \\n\\nI had no idea what to expect. It's like calling a salon and hearing the name of somebody you never met, who could royally f*ck up your hair. But, there's only one way to find out...\\n\\nThe Center itself is located in a 3-store office-type building on the South side of Osborn, just shy of Central. You are welcomed by grey walls, stale carpeting, a dingy elevator you fear is going to malfunction at any given moment. Yikes. The Center staff is terse, unwelcoming and standoffish. They seem a tad disorganized, having thought my appointment was for something else and demanded I pee in a cup, just after I had rushed to \\\"empty the pipeline.\\\" So, I had to drink 17.5 of their half-sized cups of water-cooler water, trying to entice an encore. That's when they ushered me back through the waiting area and said, \\\"Oh, we don't need a sample... But you can give us one if you want.\\\" D'oh! \\n\\nOh, whatever; they do their job. You fill out paper. You sign-in. You wait. You get weighed. You know, the usual. I can deal with shitty staff, so long as my Doctor is the Patron Saint of Gyno.\\n\\nNow that Dr. Susan Morton-Pradhan has gone to another place, I can review this Center for what it is: A place for women to go when they need their annual screenings, as well as when there happens to be a bun in the oven. (Oops, how did that happen?) \\n\\nLucky for me, I have no reason to go back, considering my Doctor relocated and, by god!, I'm following her. She's the best Crotch Doctor I've ever had!\n",
      "output": "neutral"
    },
    {
      "input": "Text: Went back again and the food and price are still good!\n",
      "output": "positive"
    },
    {
      "input": "Text: We tried curry on murray last week and were sadly disappointed.  The\\nrennovation from sababa did little to improve the space - it is still\\nvery sterile with lots of hard smooth surfaces which do little to\\nlower the noise level.  More importantly, the curry's were lacking in\\nflavor.  We had both the green curry with tofu and the pumpkin curry\\nwith duck.  Both were disappointing.  We started with the papaya salad\\nwhich we ordered spicy - and it was - but the only spice content was\\nheat - no flavor.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Macaroons are great, the one I had today was a little over filled but still great flavor! I was however extremely disappointed... I ordered the Greek Caesar with chicken - the chicken add was 2.95 for deli slices chicken. The atmosphere has a great feel but they need to turn the a/c on...\n",
      "output": "negative"
    },
    {
      "input": "Text: After sadly finding out that Seablue at the MGM is temporarily closed, we left scrambling for a quick but nice early seafood dinner.  Emeril's menu seemed to have us covered, and during their happy hour (bar-only), it seemed fortuitous.  \\n\\nWe ate half a dozen oysters at their happy-hour prices, which were a good start.  The prie fixe menu - soup, salad, entree and dessert seemed like a good deal, as well.\\n\\nThe duck confit salad was surprisingly luxurious.  The clam chowder was sufficiently clammy and salty.  The entree of Sweet Barbecue Glazed Salmon was plentiful and filling, while also being more sweet than anything.  \\n\\nMy friend's entree of what looked to be Scallops in Spaghetti looked down right sad.  Barely a tiny bowl's worth of food, and it honestly looked like it came from a can.  Yes, spaghetti from a can, with tiny scallops added to it.  \\n\\nDessert came and went, the Bread Pudding being extremely buttery.\\n\\nThe service was courteous when they came by at the bar, but otherwise, they were really more interested in whatever else they were doing - maybe setting up for the rest of the night, filling table orders.\\n\\nAll in all - did I feel like my dinner was worth the $63?  Yes, it's a fair value for the strip.  My friends?  Not even close.\\n\\nI miss Seablue.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Walked in to the store and security guard demanded to show him my reusable bag, so I did. After not finding to buy because the seafood and meat did not look that good I walked out and offered to show the woman at self check to look inside my bag she lets me go. Than calls me back asking if I had walked in with it and I might be doing something funny with it. That I also should have left it there at self check. Last time I left a reusable bag at a store it was gone, so I will not be back to this store!\n",
      "output": "very negative"
    },
    {
      "input": "Text: Super rude & nasty workers. Went there to return something/exchange. The 1st lady was by the register writing something. She just said wait. While she was writing not even saying please or greeting me etc. 2nd lady came to the 1st lady and said how that item is so old they don't carry it anymore. ?? Like what the hell is going on here I'm right in front of you and I can hear your stupid ass. After a few mins 1st lady was like what is this. I want to return or get a store credit because I'm not happy with this purchase. She's like we don't carry this item no more in the store. The hell you don't it's right there in the window display area in purple. She's like oh no it's different color and model. Well I want exchange it. She's like it pass 90 days you can't read the receipt. I jump back and was like WHAT.. It clearly says 100% Satisfaction Guaranteed don't u know how to read. I'm a paying customer how the hell your going to be so rude and trying to belittle your customer. She didn't want to help me at all. So I didn't get to exchange my item that I purchased in this store.\\n\\nI will never be purchasing from Kipling again. I have been buying Kipling items for many years. I'll be taking my money and business else where, where they respect their customers and value them.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Buffalo Wild Wings always always always has great food no matter how busy or what time. The only problem I have with this location is that the servers are always rude and some of the management isn't so nice either. Last time my boyfriend & I went in  the waitress didn't even pay attention to us and barely took care of us. Then after a manager came up to us she was rude, annoying and was speaking to me like I was stupid. Once again I love the food but I'm over their stupid customer service.\n",
      "output": "negative"
    },
    {
      "input": "Text: I was in need of gas and I kept passing places that just seemed too expensive (in the NW area), I don't live on the NW side of town so I was unsure of where to go. Luckily this station was much cheaper and convenient to where I was going. I will use this place for gas if I'm in the area in need of a fill up again.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Maybe because it's a new location they have not got the kinks worked out yet.  We sat in the bar area.  The server took almost 30 mins to come back to take our order after we told him we wanted to order food.  We shared the general Li's dish and asked them to split it.  They just brought  an extra plate.  That's okay, but actually placing the meal on two separate plates would have been a nice extra step and a lot less messy for us.  They were a little stingy with the rice, too.  Not really enough for the rest of the ingredients to balance out the soy sauce, so it turned out too salty.  Tip: ask for extra rice.\n",
      "output": "negative"
    },
    {
      "input": "Text: I went to Rochelle's Salon once before and hated the girl who did my hair. After about a year later, I slowly got the courage to give Rochelle's Salon another chance, but only for a blow dry and style. We kept dating like this for a while. They referred me to Abel who did a great job and eventually, the relationship progressed and I now trust him to cut my hair and color it. I love Rochelle's and am now a loyal girlfriend. Abel is great, creative, easy-going, and very accommodating as most my appointments are last minute. In addition, he's great at giving dating advice-NOT, but it's hilarious to hear his escapades being a straight hairstylist. Scandelous. Liz at the front desk has a great memory, too!\n",
      "output": "very positive"
    },
    {
      "input": "Text: I use yelp to find what I need. And it did it came through again! I have seen Dr. Sharma a few times now. I can get same day appointment, it was odd at first but I'm so happy I can do that. The wait time is not long at all. I can see myself seeing the doctor more frequently now because of just those two reasons. Who wants to make an appointment with a doctor that is crazy busy that you can't be seen until a week or two when you call? Or wait so long in the waiting room because they double book? I think that's why us patients mostly wait until we have several issues just to avoid the hassle. And let's not forget, he's very thorough! He doesn't rush you out, he'll answer any question you have. I have recommended him and will continue to do so. So far that person is happy with him too. I thank the reviewers on yelp, because if you guys hadn't posted the comments, I wouldn't have ever known about him! And I also thank Dr. Sharma for providing great service!\n",
      "output": "very positive"
    },
    {
      "input": "Text: If you're looking for any semblance of \\\"authentic Asian food\\\" then turn around and run the other way. Never have I been so disappointed by an Asian restaurant-- seriously, even Oriental Express is more authentic than the shit they serve here. Every single time I ordered a noodle dish, I've been shown a new way in which that food could be horribly disgraced. Overpriced, overrated, and I absolutely abhor the decor. \\n\\nThe decor is cheesy as hell-- why do I want to look at stock photo images of people touching my noodles in ways that violate all kinds of health codes? It just makes me wonder what passes as \\\"sanitary\\\" in their kitchen. [And other colorful imagery of people rubbing noodles on various body parts]\\n\\nPad Thai: a sad pile of overcooked rice noodles with a wretched, bland peanut sauce that sits on the noodles to create that sad dog shit dish you've always wanted. The exact opposite of an authentic pad thai dish. Pathetic doesn't even begin to describe it. I could smear peanut butter on dried ramen noodles and get a better experience.\\n\\nPho: well how could you really expect this place to create a beef consomme-esque broth with authentic viet flavors? Awful. I can't even.\\n\\nMy review may be slightly inaccurate because I haven't been there since people lied to my stupid freshman dorm about how great this place is, but if it hasn't changed since then RUN AWAY. GO TO ROSE TEA. OR ANYWHERE ELSE. SUBWAY. QUIZNOS. SAVE YOURSELF MONEY AND BOWEL TROUBLES.\n",
      "output": "very negative"
    },
    {
      "input": "Text: RE was delicious Tapas, sadly they are now closed :(\n",
      "output": "neutral"
    },
    {
      "input": "Text: Don't come here. Didn't get the order right and there was a BUG in the bag that fell on our table. YES A BUG. still alive and everything. And no it didn't come from our apartment... It came from inside the bag. I'm saving y'all a trip.\n",
      "output": "very negative"
    },
    {
      "input": "Text: The food was perfect.\\nThe ambiance was perfect.\\nThe service was really REALLY bad.\\n\\nWe got to the restaurant, the hostess girl just seemed not to care. I think that's really the best way to put it, she just didn't care, like she's worked there for too long and she just doesn't care. When we got there she told us that the table was being setup, and the silverware must have been flown in from China while we waited, because we waited for 30min for that setup.\\n\\nOut server was even worse. After we got seated it took 20min for him to come by and give us the menus, then another 20min until he stopped by again to take out drink orders and we ordered food as well getting the sense of their pace. Then another 20min for HALF our party to get their drink orders.\\n\\nWe had to chase the waiter down for round x2 drinks that were promised and of course came only after another 20min of waiting.\\n\\nBeginning of the night the waiter told us that Vintner is Strip quality food off the Strip. Well on the Strip, Strip quality food also tends to come with Strip quality service.\\n\\nWhat a shame really. The food was good and the ambience was fantastic. But the wait stuff was so bad it's stupid.\\n\\nI would not recommend this restaurant.\n",
      "output": "negative"
    },
    {
      "input": "Text: The best! if your in the area, you got to stop by carolina's. you won't be disappointed in any of the food! definitely a fast reliable, and reasonable place to regularly go to\n",
      "output": "very positive"
    },
    {
      "input": "Text: this is the best car wash that I have used in Phoenix.  yelp coupon doesn't hurt either.\n",
      "output": "positive"
    },
    {
      "input": "Text: The hotel is quite clean, and the rooms are very spacious. The location of the hotel is great, there are many attractions near by on the strip.\\nThe negative aspects of the hotel pertain to the bathroom. Although the bathroom is a good size, the toilet and shower are made for the hulk. The water in the shower feels like a pressurized hose and the toilet seems capable of flushing anything. Just remember not to sit on the toilet when you flush! Lol\n",
      "output": "neutral"
    },
    {
      "input": "Text: Most people seem to like it but not me.  It was not bad, just did not seem that special to me.\n",
      "output": "negative"
    },
    {
      "input": "Text: Great place. I would give it 5 stars if it were larger (and the lines smaller) and if the greeter/server's stringy black hair would have been tied up. It was dragging in the food as she bent over to put the plates on the table.  But I will be back!\n",
      "output": "positive"
    },
    {
      "input": "Text: Pretty standard issue sports bar. The place is pretty large and spread out which is nice, but we went late on a weeknight and there weren't too many people around. Seems like the kind of place a locals have been going to for years. Little dark, a little divey but not dirty or unpleasant. Beer selection wasn't great but the wings made it worth the trip. The wings were great. I live in the area and I imagine I'll be back here sometime soon.\n",
      "output": "neutral"
    },
    {
      "input": "Text: There is a place in Arizona where the convenience of fast food meets the benefits of a fresh, quasi vegetarian menu in a salubrious confluence of amazing food and drinks. This place is D'Lish. Didn't see that coming, did you?\\n\\nWhile this place is great any day of the week, I usually like to include it in my weekend routine. What is that routine you ask, well I'll tell you. I wake up before sunrise and hike a mountain shaped like a camel. At the top, I fight a dragon who has swallowed a magical key that will unlock a room at the top of a tower that contains a riddling troll who will eat you if you cannot answer his three mind puzzles. After wrenching the key from the bowels of the flying beast, I realize I'm hungry, so I stop at D'Lish for an early morning meal, which delivers every time to satiate my heroic appetite.\\n\\nThe AZ Burro, the Protein Burgers (House style and early bird) are my personal favorites, but I have yet to eat something there I didn't thoroughly enjoy. I even like the frittatas, which I previously thought to be punishment disguised as food.\\n\\nAnd then there're the drinks, which seem to have already been covered thoroughly by my fellow yelpers, so I'll just say this: I can see The \\\"Dwayne Johnson\\\" Rock drinking/eating a breakfast buzz. Or at least that's how I like to picture myself when I consume one.\\n\\nHaving devoured my breakfast burrito and protein peanut butter coffee drink, I continue my weekend quest to the tower with the troll, fueled by the life-giving offerings of D'Lish Kitchen and Coffee House.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Tried to have dinner at the bar, the menu is very limited and the bartender and servers do not really care if you eat at the bar or not. Behind the bar are a number of signs that tells the customers what they cannot have or cannot do. This attempts to be a neighborhood eatery, but without the neighbor in mind. Now for the food, ordered a chicken parm, asked for a side of pasta, was told no substitutes, it came with a lame version of creamed spinach. Tomato sauce just OK, not really memorable.\n",
      "output": "negative"
    },
    {
      "input": "Text: My husband & I went to Noca for our anniversary. We went for the simple supper, which was salad, halibut or prime rib, and a chocolate brownie. \\nThe salad was good, had some capers in it, which provided a nice kick. \\nThey than brought us over the cream of corn soup, which was terrific. \\nI had the halibut which was cooked perfectly. My husband and the prime rib with the twice cooked baked potato, he thought the prime rib was great, but the baked potato was a bit salty. \\nWe than had the cotton candy, which was terrific.  The brownie sundae was really good, I liked the salted peanuts in the chocolate sauce. Both of the simple wines were really good, which were available fro $5 each. We had a great night! On our way out we were given chocolate shortbread, which was tasted really good.\n",
      "output": "positive"
    },
    {
      "input": "Text: If you love burgers, you will love the food at this place! Big juicy real meat burgers are as good as it can get!  Also love the free peanuts they offer!  If I was to rate the burger for quality & taste only, it would be 5 stars. That's the positives.\\nFor me, the bun is too soft and tends to get soggy.  The girl who handles the money also hands you your drink cups with her dirty fingers all over the Top Rim of your cup. As for the decor, if you like sitting at tables surrounded by sacks of potatoes, you're gonna love this place!\n",
      "output": "neutral"
    },
    {
      "input": "Text: Took the family out to this Macaroni Grill because we wanted to avoid the crazy wait at the Olive Garden in Surprise.\\n\\nWas able to get right in and be seated immediately which was nice.  Service was prompt, efficient, and attentive.\\n\\nThe server apologized upon bringing out my dish, (spaghetti and meatballs) because the kitchen did not put enough meatballs on my dish and she said there would be a slight delay in getting them and that they were comping my meal from the ticket.  Wow!  I was impressed, because I really would not have minded a wait, so it was a nice and professional gesture.\\n\\nAnyways, overall the food was good, portions were insanely huge and as I write this I have my leftovers to finish for lunch.   Overall, I think this location does a great job and has an interesting menu.  \\n\\nEnjoy!\n",
      "output": "positive"
    },
    {
      "input": "Text: The food is good but the service isn't worth it. I would say unless you're spanish speaking... this place isn't where you want to go; ESPECIALLY when you're hungry and or diabetic and it's been hours since you last ate/drank. \\n\\nthe girl who took our order didn't speak any english, i mean NONE. i understand its an el salvadorian place and I'm perfectly accepting of the fact that english may be a 2nd language but to speak zero english is rough for the customer. \\n\\nshe stood at our table and didn't say anything, she just stared at us. then she asked me if i spoke spanish, which i don't cause i'm Filipino not Latin, I told her no, then gave her my order.  \\n\\nI wanted 2 papusas and a coke, i said it slow (without being rude) and i even pointed at the picture; again she asked me if i spoke spanish, still no. Then my boyfriend said his order: carnitas burrito... she looked at me and said \\\"que\\\" - so i repeated it exactly a little bit slower this time \\\"carrrrr-niitas burrito\\\"\\n\\nwe got our order: my bf got his burrito, i got 1 papusa. nothing to drink. as which point i repeated, i wanted 1 coke and 1 more papusa. she smiled and nodded. still, I got nothing. she stared at me from across the room and every time i looked up to see if she was going to bring me a coke, she looked down at the floor. no coke ever came and that 2nd papusa -- forget about it. \\n\\nwe were one of 3 tables occupied... so it wasn't busy. it wasn't loud, it wasn't anything... there was no excuse for the horrible service. 'Coke' as a brand is thee most popular product in the galaxy...  there should have been no reason why she shouldn't understand that when i said coke, it meant, please bring me one, not, i just like to say the word. To top it off, I'm diabetic so by this point it had been 8 hours since the last time i had anything to drink or eat so al i really needed the sugar, i was starting to shake and feel faint. \\n\\ni understand that not everyone speaks english but if you're going to hire people to take orders for your restaurant, that person should really have a basic understanding of the language or at least some sense to put two and two together.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Yummy, quick lunch! This is our go-to local Chinese restaurant. It has been consistently good over the past 4-5 years we have been living here. We especially like their luncheon specials and to go dinners. We love their mu shu chicken/pork and their wonton soup.\n",
      "output": "very positive"
    },
    {
      "input": "Text: If you want to cook a steak yourself but you're too lazy to shop and put in the legwork, this is the spot for you! They charge you extra for their chef to cook it. Very much a steak and potato place. We had a mixture of filets, ribeyes and sirloins. The cuts were really good, not outstanding. Beets, bacon and eggs at the salad bar was a huge plus. Skillet cookie was top notch. The manhattan was terrible. Quality establishment.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I guess it depends on what you are looking for. The price was good. The pool was nice but I didn't use it and it's very well located on the strip. However the paint was peeling in the bathroom and the room in general was very basic and pretty run down. The hallway to my room had large stains on the carpet and the walls were beat up. My recommendation would be to spend an extra $30 a night and take advantage of some of the specials the nicer resorts offer. I will say though the customer service at the Monte Carlo was excellent.\n",
      "output": "negative"
    },
    {
      "input": "Text: These guys do such a great job with event security, cleanup, and organization.  Every year I attend the Waste Management Open, they make our experience in the Bird's Nest VIP and corporate cabanas top notch.\\n\\nTheir staff is well trained and understands the flow of a large event.  They not only handle the WMO, but several larger events in the Valley.  Each time, my experience with them is great.  Kudos to their events team!\\n\\nReturn Factor - 90%\n",
      "output": "positive"
    },
    {
      "input": "Text: Usually when I expect something to be amazing it sucks. This place was actually as good as I thought it would be. I ordered the famous chicken and waffles :) good stuff...between my sis and I we barely finished it. The place is good.. def worth a try and I def would go again when I'm in Vegas.\n",
      "output": "very positive"
    },
    {
      "input": "Text: A nice variety of asian plates are offered in this place. Not the best ones I have tried in all categories but if you want variety this is a good place.\n",
      "output": "neutral"
    },
    {
      "input": "Text: It is worth going for the food.  Service was just so so; our server seemed confused when we asked questions about the food.  The water server was much more pleasant and happy than our table server.  I did not understand the ambiance of the place:  elegant food, modern decor, but the music was nonsensical noise; way too loud and I don't even know what kind of music it was.  Just didn't make sense to me at all.  I was served a glass of wine from a bad bottle and feel the server should have known it, or the bartender, as it was a Pinot Grigio and the color was orange!  My chair was also broken and it is a good thing I noticed it BEFORE I sat on it.  Other than that, it was great fun to eat and experience Chef Ramsay's food, finally!!!!  My husband had the steak, and it was cooked correctly, but the flavor was just average.  It needed a little pizzazz. Though, the lobster mac and cheese is unlike anything you've had before.  Just super creamy and cheesey!   I had the fish and chips, and it was delicious - the batter was very light and crispy.  The wine selection is limited, but you should find what you like on it.  The appetizer shrimp cocktail is amazing and fun to look at!  I've seen the steak presentation at other restaurants, so I knew what to expect, but I don't think our server was particularly helpful in that area......he seemed too distracted and rushed.  It is worth a try for a special occasion and if you have some cash to spend.\n",
      "output": "positive"
    },
    {
      "input": "Text: Typically I would have written a great review for this place. On Saturday night however I was extremely disappointed. I've been to Mabel's almost every weekend for the past few months and it was not until this weekend that I was let down.\\n\\nA group of friends and I were excited to enter as we love the ambiance, decor, drinks, and general crowd at Mabel's. It all went bad when we came up to the doorman and all proceeded to take out our ID's. He completely ignored us and I watched as a crowd of about 20 Affliction-wearing 50 year old's walked out and left with what looked like hookers. I had to tap on the doorman's back to get his attention and he turned to me and said \\\"Can I help you with something?\\\" We were all taken aback by his brashness but said that we were just interested in coming in. He then told us that Mabel's just started a policy on Fri and Sat nights of members and VIP's only. We were turned away and all left with a very bad taste in our mouths.\\n\\nWith so many different bars, clubs and lounges in the area you would think that this establishment would be smarter than that. We would have spent a good amount of $ there but instead were told we couldn't even get in because we were not 'members.' Total bull. I loved the place up until this encounter and won't be going back any time soon.\n",
      "output": "negative"
    },
    {
      "input": "Text: Momo sushi...thank you for introducing me to the bento boxes.  Can't get a better deal than that!\\n\\nI love this place.  I lived way across town.  But when I do get the craving, no doubt I pay my homage to you.\n",
      "output": "positive"
    },
    {
      "input": "Text: This is really cool. It's a nice lil' hike and adventure to take when visiting the viewpoints and natural history of the Phoenix area. \\n\\nBest to visit at sunset!\n",
      "output": "very positive"
    },
    {
      "input": "Text: I really enjoyed my brunch here! We tried several things since items are served tapas style. This is a big plus for me since I can never decide on one item to try. I love options!\\n\\nGreen Corn Tamale - Very good! Slightly sweet tamale served with pico de gallo and sour cream. A good combination of both sweet and savory.\\n\\nYucatan Egg Benedict - very different from traditional eggs benedict, but delicious. They are served on a homemade corn biscuit and topped with shredded pork. Yum! \\n\\nMexican Rice pudding parfait - I love rice pudding! This wasn't the best I've had, but good. \\n\\nPlantain empanadas - These were good but probably my least favorite part of the meal. \\n\\nMachaca Chilaquiles - everyone at the table agreed that the chilaquiles were the best item we ordered. Very cheesy and flavorful.\\n\\nPeruvian Shrimp and Grits - another favorite. I loved the sauce! The grits were also quite tasty. \\n\\nGuava Empanadas - flaky and perfectly sweet. \\n\\nFruit - Fresh except for the strawberries. Slightly disappointing since strawberries are my favorite. It included honeydew, cantaloupe, strawberries and pineapple. \\n\\nBottomless Kinky Mimosa (passion fruit, pomegranate and blood orange) - yum! I'd never think to combine those flavors in one drink, but I approve!\\n\\nI would highly recommend checking this place out!\n",
      "output": "positive"
    },
    {
      "input": "Text: This is really a 2.5.  What lies between MEH and A-OK?   OK.  Like the first Matrix sequel.  Not bad.  Not good.  Just OK.\\n\\nTypically I stay at the Mirage when I Vegas and so I try to slip into the Cravings for breakfast.  I would not say anything is gourmet or jaw dropping, but you can put together almost any breakfast you can imagine reasonably enough.  \\n\\nUnfortunately, the most disappointing aspect of the breakfast is the lame 80's era hotel coffee.  Mirage -- you don't have to serve Starbucks.  Go to a local Panera or Einsteins Bagels to get an idea of what you should be serving.  Something smooth with some flavor.  Not bland weak nothingness.   You should be embarrassed at this point.\\n\\nI've read other reviews that indicate this buffet used to rule Las Vegas.  I'm not really convinced any buffet can rule much of anything.  I tried to over-rated Wynn buffet and the far superior Paris buffet and I'm simply not sold on the idea that any buffet can challenge a reasonably good restaurant.  But that's not why buffets are in Vegas.  They are there to offer cheap fast eats.  They are cafeterias with delusions of grandeur.\\n\\nThe Cravings is a decent 'cafeteria' if you will.  The sushi lacks fish, the shrimp is plump and bottomless, the coffee (again) sucks, and they'll toss you a tasty salad of your dreams.  Like I said, it's OK... for a buffet.\\n\\nThe Mirage has been good about updating itself and I think it's time my favorite affordable resort re-invent the buffet.  Scrap the silly name.  Pull the Studio 54 gold and mirrors out of the interior.  \\n\\nI'm hearing good things about what the Cosmopolitan is doing it.  Take what works and fix what doesn't over there, bring it to the Mirage.  Charge higher prices to people walkin' in off the street but give resort guests a bold discount -- and name said discount as a benefit of the resort fee.\n",
      "output": "neutral"
    },
    {
      "input": "Text: My experience at Old Town Tortilla Factory is probably very different than that of the average patron. I dined here with a semi-private party with 40 other guests and we were served buffet-style.\\n\\nOur group was seated in their outdoor dining area, which I absolutely loved. I thought the atmosphere was great and brought an authentic Southwest feel and vibe to the restaurant. The food was as decent as you would expect sharing buffet-style with 40 other people lined up outdoors: nothing mind-blowingly memorable, but nothing too bad, either.\\n\\nMy one complaint would be the servers. Especially at our single table of 8, it did not seem the server we were assigned was equipped to take care of a large group. There was much unnecessary confusion at the end of the night when it came down to settling some bar tabs. Overall, it did not ruin our experience, but definitely took away from the overall positivity. \\n\\nRegardless, I would love to come back here with a smaller group and enjoy a fresh plate of food! The outdoor dining is definitely something you can't pass up...\n",
      "output": "neutral"
    },
    {
      "input": "Text: This \\\"grooming center\\\" is an ok place. I have been there twice for their haircut special. $25 buys you a miller, hair-cut, hair wash with shampoo, and a neck rub. Which is sounds like a good deal, until you experience it. I made an appointment for 4:30, and got there exactly around 4:31PM, it took them 20 minutes to get me a seat. \\n\\nI got my beer right after I set on the chair, which is very awkward if you think about it. You have your apron on the hair stylist is staring at you and your one hand has beer mug. It was even more awkward when the hair-stylist decided to give me some time to leave me alone to finish my beer. Imagine a grown man sitting there in that barber's chair with an apron sipping on a cheap beer, while the kid from the next seat over keeps looking at you. I understand that you want to drive men in by offering free beer, but damn who wants to be burpy when someone is cutting your hair. Also, I personally think miller is crap beer, so it didn't add to the grand \\\"experience\\\". \\n\\nThey really messed up my hair but just taking a clipper to the top, which was a miscommunication on both of our ends. I thought that the woman said clip my hair with scissors, and I didn't realize it until we had passed the point of no-return, that she said clipper. Although she did her best to make it look nice,I did look like a Franciscan monk half way through the procedure. \\n\\nShampoo and massage was good, but anyone can do that. When your main entree is bad, than no one comes back to your restaurant for condiments. Their service needs to improve alot, they are pretending to be old fashioned barber shop, but clearly pit-stop style hair cuts and crap beer won't achieve that. You can tell that barber don't care about best service. Just like many worker in America, they are there for a paycheck for shoddy performance.\\n\\n$28 (w/ $3 tip) is not a good value for a Franciscan monk hair cut. I can buy a miller, use a clipper, shampoo my hair and use my neighbor's cat to run around my neck and back area for massage for less than $5. \\n\\nOn a bright side they specialize in hair cutting, not plastic surgery. (1/5)\n",
      "output": "very negative"
    },
    {
      "input": "Text: Great Venue so much better than a completely indoor one. It gets way to hot and stuffy when you are completely inside. They have a hot dog stand at least when me and my hubby were there they did and it was great to have some munchie food. The bartenders know how to pour their drinks. They are expensive but we'll worth it. I'll happily go here again.\n",
      "output": "positive"
    },
    {
      "input": "Text: Hertz here is awful, worst I've ever seen.  50 people in line, four behind the counter.  Don't\\nSeem to care...line is longer than my flight!!  Buses keep delivering people.  Could it be that it's a surprise that a lot of people show up at 2:00, wanting to pick up cars they paid for.  Cost is not worth this aggravation, I beg you to go somewhere else ....again, worst I have ever seen.\n",
      "output": "very negative"
    },
    {
      "input": "Text: A night out!\\n\\nCiopinno with marinara. Antipasto (without any salad). Minestrone soup. Spinach salad with grilled salmon.\\n\\nWhat a spread!\\n\\nThe decor is artsy and tasteful. The service is above average. It's a great starter to evening.\n",
      "output": "neutral"
    },
    {
      "input": "Text: This review is for the restaurant. \\nMy husband and I came here for our 5 year anniversary dinner tonight. I did my research and thought this would be a good place to go. The food was wonderful. We had, for starters, the seared duck foie gras (half order), tuna tartare (half order), and Maine lobster salad. For our entrees we had the braised wagyu and cod brandade. Both were very tasty. For my dessert I had the mix Candy Bar w/ caramel ice cream. \\nMy gripes with this restaurant was that we were seated on a round table between two square tables. It was awkwardly situated and did not make for a very comfortable meal. At least we were seated by a window with a pretty nice view. My next gripe is with the waiter (big Caucasian blond guy) who talked and laughed with the tables next to us and made no effort with the two of us. I wonder if it's because we didn't order a bottle of wine. I forgot my Zantac, so I didn't think drinking wine would be wise. My husband ordered a mojito and he totally forgot about it prompting us to have to remind him and when he wanted a second drink, we had to ask the busboy (sorry, I don't know what to call him). By the way, the busboy and the buslady were nice and friendly. My husband wanted to give the waiter a bad tip, but I convinced him against it because I wanted the other helpful staff to get what they deserved. We tipped the usual 18% even though the waiter clearly didn't deserve it. With the foie gras and wagyu we weren't sure what we were supposed to eat it with. A good waiter would have made suggestions for sides to improve the enjoyment of our meal. \\nSo the verdict: The food was great, but the experience was lacking considering the amount of money we spent, $200+.\\nI've been to many amazing restaurants, including French Laundry, Jar, Lucques, Osteria Mozza, etc... This was by far the worst experience I've ever had at a fine dining establishment.\n",
      "output": "negative"
    },
    {
      "input": "Text: My boyfriend and I love this place! Great mojitos and be ready to eat! Great lighting. Lots of room.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Pretty simple: I walked in, explained what I was looking to do and they didn't sell me anything. He said \\\"here's a sample of what I would use, I actually use it. It'll do good and if you don't like it, come back and we'll try another sample.\\\" He was right, I loved it and did what it was supposed to. Went back, picked up a full bottle this time and STILL friendly as heck.\\n\\nI tell ya, a Vitamin Shoppe or GNC seems to always want to SELL you. Then you get to the register and its \\\"this is paired with ____ usually\\\"...more selling. Not here.\\nGood advice and a friendly atmosphere. When I need something again, Ill be back, and ill reccomend to friends!\n",
      "output": "very positive"
    },
    {
      "input": "Text: I've eaten here at least 10 different occasions since the opening a couple months ago. Usually go for the kabobs - chicken, steak and salmon are delicious! Great service, food is very quick and consistent! Great location being right off the I-10. Go!\n",
      "output": "very positive"
    },
    {
      "input": "Text: It's what i've come to expect from WF, although this store felt a little cluttered. I hit up the salad bar which was varied, but not as extensive as other WF's. The cheese section was not very impressive. I may checkout the one in Chandler.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I first discovered this amusingly named business when I visited the Edinburgh Farmers Market and they had a stall which was giving away small pieces of cooked beef, and from that moment I was hooked.\\n\\nThis business knows thier beef about beef - and it really shows. I bought some mini steaks and sausage from their stall and it was some of the nicest meat I had ever tasted.\\n\\nI also know that they do a whole host of other meats,all of which are the same high quality as the beef.\n",
      "output": "very positive"
    },
    {
      "input": "Text: We went there with our friends from Germany to watch the amazing 7:1 soccer game. The food was great but our server LINDSEY was even greater! Super nice, patient, always a smile on her face and a great server! She made a good experience a great one. THANKS LINDSEY!!!!\n",
      "output": "very positive"
    },
    {
      "input": "Text: Their decor and atmosphere is amazing. Their kalbi is amazing as well, cooked perfectly. Everything else, was just a bust. Their shrimp tempura roll left a lot to the imagination to be desired. Their calamari, just tasted so much better before hand. I think more people go for the environment rather than the quality of the food. However, there are better restaurants than this, I would definitely choose CUISINE MALAYA sushi anyday. They seem to have a lot more variety but  more importantly, their food just tastes better.\n",
      "output": "neutral"
    },
    {
      "input": "Text: For a place to have good drinks, play pool, and chill this is the place to go, never really super busy so service is always pretty good. Bluemoon always cold and fresh.\n",
      "output": "very positive"
    },
    {
      "input": "Text: I  visited Bravo! for lunch and was satisfied with the experience, so I recommended it for team dinner with co-workers and management last night. It was a huge mistake. I've never seen Italian tomato cream soup made so heavy, filled with cheese and topped with croutons, but no basil. Speciality of the day was tilapia with crab, which was for sure not freshly prepared, overcooked and not fresh itself, served with slightly burned, dry potatoes. It actually caused half of the team to get sick! On dessert I got some berry pastry with ice-cream, that turned out to be microwaved muffin with defrosted strawberries. \\nIt might be still my sick, European stomach speaking - but it was disastrous. Even beer didn't help.\n",
      "output": "very negative"
    },
    {
      "input": "Text: We us AZ Sunrays for Gymnastics and Dance...and I couldn't be happier!\\n\\nMy daughter is constantly asking when we are going again!\\n\\nStaff - friendly and want to teach their technique.\\nFacility - clean\\nClasses - engaging for the kids!\n",
      "output": "positive"
    },
    {
      "input": "Text: This place is okay. It's beautiful inside and our server was great! If you like hiphop and top hits type of music the Do not go on Saturday nights the music is horrible and was so bad that we didn't finish our hookah because the music started to sound like noise and just was not fun or entertaining also the DJ was some old guy that looked to be in his early 60's which was kinda whack. And apparently there is some sort of dress code. Me & my party was about 9 people and apparently only 2 of us were in dress code.  They had on a shirt and pants. They rest of us had shorts on and shirts and maxi dresses.... so I didn't really get that, but they let us in anyway and when we got in it was dead not too many people inside, my guess would be because of the horrible music. the place was kinda a joke.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Wow - a lot of 5 star reviews on the Dragon Palace.  I suspect many are giving heavy handed reviews as this is a \\\"sentimental\\\" favorite.  I guess even my rating is slightly biased that way too.  But 5 stars people?  Meaning it cannot get any better than \\\"woohoo, as good as it gets\\\"?  Ok, I'll end my rant and get to the review.\\n\\nIn short, this is your typical old school Mandarin/Szechuan style chinese restaurant.  Decor is slightly tired, but who really cares about decor anyways for a neighborhood chinese restaurant?\\n\\nStaff couldn't have been friendlier.  It's family run (from what I gather) and take out service is quick and efficient.  They include almond cookies, sauces, utensils, and fortune cookies in a nice packet with your to go order.  Everything was packaged VERY well.\\n\\nThe menu is a diverse variety of your typical chinese items.  Be aware that some dishes (like the Moo Goo Gai Pan) have alternate names (like \\\"Snow White Chicken\\\").\\n\\nStill with me?  Good...on to the food.\\n\\nI ordered BBQ pork slices, Kung Pao Chicken, and a dish they called \\\"Bo Bo Shrimp\\\".  \\n\\nThe BBQ pork slices were generally not too fatty as they can be other places, however some pieces were sliced too thin as they were dry.  Also, the seasoning did not permeate the meat that much.  There was also no \\\"sauce\\\" (which is good, because Char Siu should not have any sauce per se).  Maybe I'm just spoiled with good BBQ pork, and I also realize it's just an appetizer, but could have been better and more flavorful.\\n\\nThe Kung Pao Chicken is very average.  First I'm appreciative of chinese restaurants that use dark meat instead of white as it's not dry.  But add to that a lot of peanuts that were a little overpowering (I felt like an elephant), lots of cubed green pepper and onion, and a lot of sauce made this the typical Kung Pao chicken.  Was it bad?  It wasn't bad, but not 5 stars great either.  I don't know if I really understand why Phoenix area chinese places are compelled to throw a ton of vegetables in Kung Pao.  It'd be nice for once to have a relatively vegetable-less \\\"meat\\\" dish and order vegetables separately (like how you order at better chinese places).  Compared to other places in Phoenix, it was probably better than what I've had, but again, not 5 stars \\\"amazing\\\".\\n\\nThe Bo Bo shrimp was a breaded shrimp dish with a spicy brown sauce.  On the positive, I tasted the ginger and garlic come out of the sauce, but the breading on the shrimp was so heavy it was falling off as I ate it.  Perhaps it was because it was take out and it got soggy, so I'll reserve some judgement for when I dine in person, but I've had plenty of take out and the shrimp are not always like that.  I would have preferred a lighter coating which can be achieved with a dusting of cornstarch.\\n\\nI can see why this place has gotten the accolades because relatively speaking, there isn't a lot of good accessible chinese food here in Phoenix (well, unless you go to Cofco Plaza, Lee Lee Market, Great Wall, etc.).  But again, there is much better around.\\n\\nWith that being said, if you've read my other reviews you'll see I am a big fan of locally run non-chain restaurants.  So don't let my review scare you too much, I'm just picky and have high expectations.  I certainly could have ordered items that are difficult to make poorly (Mushu pork, mongolian beef, etc.) but chose Kung Pao as it's difficult to pull off properly.  So please try this place for yourself and form your own opinion.  At least you have mine.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Great concept. Pretty tasty.\\n\\nPortions are tiny. \\n\\nDon't be deceived by ordering \\\"meatballs\\\", they give you 'a' meatball the size of a golf ball.\\n\\nI was charged 50 cents for them sprinkle basil on top of my dish. 50 more for a pinch of sundried tomatoes, etc...\\n\\nFor about half the price of my pasta I could have ordered a pasta dish at the Macaroni Grill with about 3 times as much food.\\n\\nThis place will not last. Most people will try it once and never go back to pay $10 for a side portion of mac and cheese with 'a' shrimp.\\n\\nI went home hungry and made myself a sandwich.\n",
      "output": "very negative"
    },
    {
      "input": "Text: The last time I step foot here was when it was the Imperial Palace. The Imperial Palace changed its name to The Quad, and  then added a new section called The Linq. \\n\\nThere's probably 15 floors but don't think its a small hotel.  It streeeeeetches to 1000's of rooms per floor.   My room was 30858.. not sure what the 30 means, but we were on the 8th floor with the view of the \\\"High Roller\\\" attraction.  Literally, folks, my room was looking AT the attraction, and we had to walk 1/4 mile to get to our room.\\n\\nSlapping a new coat of paint, and adding updated furniture helped the Imperial Palace, but in the end, its still the god awful Imperial Palace, with the small shoebox of a room.  Even housekeeping had not improved.  On our first day, housekeeping forgot to give us a complete set of towels and bottled water.  The second day, she forgot tissue.  \\n\\nElevators are slow, and rooms are minimalistic, where you get 1 chair for the entire room.  No coffee maker, and I think the glasses they gave us were used, and just wiped down.\\n\\nThe only positive part is it was free, and they paid me to stay there. \\nSorry but never again.  Fool me once, shame on you. Fool me again by calling it the Linq.. shame on me!\\n\\nWe got Stephen's mom a free room next door at the Flamingo (which is supposed to be lower in ranking) and her room beat our room hands down.  She even got a coffee maker!\n",
      "output": "negative"
    },
    {
      "input": "Text: Maybe not as plentiful a topping selection as Yogurt Buildrz in Scottsdale but still pretty good.  Tough to see off Cave Creek Road, and only one way in and out of the parking lot is a pain.\\n\\nBut I found the staff pleasant and the yogurt very good.  Shop was nicely lit, comfortable and clean.  Liked the surfer theme -  I guess it's actually a woody theme but the two go together.\\n\\nAwesome to have this concept available closer to home here in North Phoenix.\n",
      "output": "positive"
    },
    {
      "input": "Text: boo. hiss. \\n\\nfor some reason i'm just not a fan. the service was simply horrible, and quite unacceptable for such a baller hotel. \\n\\ni asked for the front desk to complete a small task such as deliver envelopes to other hotel guests. i was less than impressed when they lost the envelopes 4 separate times! also, they charge $2.50 to deliver an envelope. lame. \\n\\nnot. rad.\n",
      "output": "neutral"
    },
    {
      "input": "Text: This is most undoubtably, the worst hospital in the Las Vegas valley. \\nParking is always a nightmare, a vast majority of the staff is rude and show no care or compassion, Attending Physicians hardly communicate with each other or their Residents/RN's etc, parts of the hospital lack serious house-keeping, food in the cafeteria is never anything more than lukewarm, emergency room nurses are rude and condescending, it's far too easy to gain access to any part of the campus.\\n\\nMy list goes on for DAY'S! Do NOT go to UMC. There are 20+ other hospitals that I'd rather spend my $1000's of dollars at.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Obviously great selection of Rebel merchandise but outrageous prices. Seriously, the prices are almost twice what they should be. Why does the same hat cost $30 here, $20 at the ballgame, and $16 online from the manufacturer? But... If you want nice Rebelbilia, they've got stuff here that no one else carries. Bring a few quarters for parking.\n",
      "output": "negative"
    },
    {
      "input": "Text: If you are a woman and need your breasts measured, come here. There is no ifs, ands, or buts - get your girls down here. \\n\\nMy mother desperately needed a bra, and I was just double-checking to make sure I had the right size for my jiggly parts. I did not. \\n\\nRan into a woman named Jennifer Applestein who was extremely helpful, courteous, and pleasant who measured us and even brought us bras. That's right, we stayed in the dressing room and had everything come to us. Legit. Not only that, but for my mom she made sure to run out and do a \\\"white t-shirt test\\\" and had my mom try on a white tee with her bra to make sure everything was smooth and invisible. My mom loved the t-shirt so much that Jennifer went above and beyond and went down to the women's department to grab a bunch in different colors for my mom to try on. She ended up taking the bra Jennifer picked out as well as four of the t-shirts. My mom is not a spendy woman like I am so for her to drop that much dough in a Nordstrom's says a lot. \\n\\nFor me, Jennifer picked out two amazing black bras, one of which was Betsey Johnson (this woman just KNEW me!) and even offered to send an item to my home when they didn't have it in stock in the store. I declined for the time being but I was very flattered and impressed that this company does that. My mom ended up getting me the non-Betsey bra and we were both extremely satisfied with our experience. The entire store was very neat and organized, and no salesperson was pushy whatsoever. It is fast becoming my favorite department store in Las Vegas.\n",
      "output": "very positive"
    },
    {
      "input": "Text: I am accustomed to drinking coffee every morning from a Bialetti machine that brews a thick beverage. I also enjoy dark roasts--think French roast--so you can imagine that my morning coffee is not unlike drinking tar. When I visit various caf\\u00e9s in search of coffee or espresso, I eschew light roasts whenever possible. You see where I'm going with this.\\n\\nSoy(a) milk in the UK is nowhere near as sweet as what is served in the States for which I am truly grateful. When I sipped my soy latte, my taste buds were greeted with unsweetened soy milk; and yet, there was the strangest second flavor to my latte. I couldn't place the flavor but it was light and almost nutty. Was I served coffee in place of espresso? I'm not sure if Black Medicine roasts its own beans but I was none too thrilled with the flavor profile of the espresso--too light for my tar pit taste buds.\n",
      "output": "negative"
    },
    {
      "input": "Text: This was my second go-round here at Tee Pee Mexican Food, and this time wasn't that much different. I realize that this is a historical venue and has been around for a very long time. Great. The wait at lunchtime on a weekend before Christmas was not too bad. Our wait staff was quick and friendly. The salsa was very flavorful, but the bowl of chips (while hot) were some of the smallest and most broken-up chips we have ever seen. My green corn tamale came cold. Yes, cold. And the rice and beans were average. Hubby's carne asada burrito was better than my tamale but it wouldn't take much to get there. If you're desperate, come for the salsa and margaritas or a cold beer. But, that's about it.\n",
      "output": "negative"
    },
    {
      "input": "Text: felt like it was below quality meat covered with a straight from can type sweet sauce on top\n",
      "output": "neutral"
    },
    {
      "input": "Text: Check-in was horrible , worst I have ever seen in LV. The managers and the check in people were unconcerned about 30 min to 1 hour check in , and even rude\n",
      "output": "very negative"
    },
    {
      "input": "Text: We ate there on Thursday.\\n\\nFreddie Glessmen greated us warmly, chatted, and sent over some complimentary appetizers.  The steak was perfect, flavorful, tender, and delicious.  The penne ala vodka was good.  The sword fish a bit overdone.  Service was prompt but some of the staff under trained.  If the busboy put his elbow in my face one more time I was going to practice my jujitsu.\n",
      "output": "positive"
    },
    {
      "input": "Text: I was excited to dine here... Until I dined. Unfortunately, I was disappointed by the food--simply mediocre and along the same line of Chinese food I could get for $40 rather than $240. The dim sum was decent but the snapper was dry and the prawns and curry just didn't work for me. The nightclub, to add, felt like a cave and my party and I left shortly after being escorted in. I will say, however, service at the restaurant was excellent.\n",
      "output": "negative"
    },
    {
      "input": "Text: Bring your own wine and hang out in a trendy location in the plateau! The veal scallopini is good. as well as the lobster bisque! The lines are long but if you go on a nice summer evening it's not such a bother as it's a busy fun street with lots to look at!  Good for the younger crowd who don't mind hanging around waiting.\n",
      "output": "positive"
    },
    {
      "input": "Text: Online gaming seems to be slowly but surely squeezing the life out of the Laserquest scene, but in all honesty it really can't compete. Coming here with a group of pals is quite simply one of the most fun things you can do, and the best part of all is that everyone, no matter how placid in real life, will become exceptionally serious, competitive and aggressive for the duration of the game.\\n\\nI came here with a big group once not long after leaving school. We did a team game and I remember me and my pal Alan finding a sweet spot where we could pick everyone else off without them being able to get us. It totally ruined it for everyone else, and a massive, swear-filled argument ensued afterwards, which even resulted in us getting torrents of abuse from a couple of 10 year old kids who'd joined our game.\\n\\nIt still makes me laugh to this day.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Before I finally tried this place, a couple people told me this was the best noodles in Vegas. I has the T. Shoyu noodles & Takana fried rice. Both were filling & okay, but I thought pho was more satisfying. Don't think I'll be back. I tried seeing if they had siracha hot sauce, but the server ignored me. These are only my opinions, perhaps many others think Monta is one of the best as well.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Brought my Yorkie in and they did an amazing job! Making my next appointment now. They clipped his nails bathed and cut and even cleaned his ears. This was one of the best experiences I have had at a groomers and I highly recommend them!\n",
      "output": "very positive"
    },
    {
      "input": "Text: Crazy, over-decorated, huge, kitchy, tourist-trap kind of experience. Should preface with the fact that we are vegetarian and were meeting a friend here who has wanted to check it out for a while. \\n\\nDrove up on a Saturday night at 7pm (apparently can't make reservations until after 8pm) and couldn't find any parking by the restaurant, weren't feeling in the mood for valet, so went down a decently sized hill to the extra parking lot. This resulted in us basically hiking to dinner, up a steep sidewalk with no stairs. Not sure how a family with any disabled or elderlies would handle this. Would have to pay for valet, I suppose. Walked to front door, hit with wall of \\\"cow smell\\\", and sure enough there was a HUGE longhorn just chillin out about ten feet away. Walked in, more ramps to hike up, finally made it to level ground at the front desk area. All the hostesses were basically wearing American flags for shirts and the servers were decked out in cowboy gear. We had a hard time getting the attention of the hostess taking names which was a little frustrating. We were surprised to be seated immediately having no reservation on Saturday night, but I suppose this place is SO HUGE that it isn't much of a problem for smaller parties. It took a couple minutes to get through the labyrinth and find our table, on the way passing the oh-so-popular slide that you can take from floor 2 to floor 1. \\n\\nSat down and tried to start a conversation, and were immediately interrupted by the triangle-wielding server army that came to the table next to us to sing Happy Birthday. Lots of banging and clanging served for a poor conversation atmosphere, and this was only the first of several birthday celebrations throughout our meal! We ordered a pitcher of the Arizona margarita to split between two people, and it was pretty darn huge. However the margarita was quite disappointing - all sugar and no alcohol. We finished the whole pitcher and felt nothing except slightly ill at the sugar content.\\n\\nWe ordered the one veggie menu item, the veggie burger. Our friends got the prime rib. The meal started with a large basket of fry bread and biscuits with regular and cinnamon butter, pretty standard but yummy. Then the server brought a huge salad for the table to share, tossed with ranch dressing. That was a nice touch that we didn't realize was included. The meal came, and we were pretty shocked to see that it included green beans, corn on the cob, steak fries, veggie chili, AND the burger!! We couldn't finish one meal between two people, and we are good eaters. Everything was good, but nothing special. The green beans seemed fresh though the corn did not. The steak fries were yummy. The burger was good (housemade I believe) but nothing special. Our friend really liked his prime rib. It looked well-prepared and gigantic, just like everything else in the joint. The meal ended with the server bringing a tin can full of cotton candy. Man, they just don't want you to live past 40 around here!!!\\n\\nFor vegetarians who never go to places like this, I'd say we had close to the best experience we could have expected. It is a loud atmosphere and everything is pretty pricy - however, you are paying for a MASSIVE amount of food, so I suppose it works out. Our takeaways: Definitely split a meal, do NOT get the margaritas, and don't come here for a classy place and intimate conversation. You are coming for the experience (and the pretty spectacular view!). We won't be back, but can't say the same for our meat-eating friends!\n",
      "output": "neutral"
    },
    {
      "input": "Text: These Guys just get it right,great burgers straight forward toppings hand cut fries.I've eaten here on more than a few occasions with the family and everyone loves it.Counter service is always polite and expeditious .Enjoy.\n",
      "output": "positive"
    },
    {
      "input": "Text: Had breakfast here on a Saturday morning.  There was a breakfast wedding reception going on so half the sitting area was reserved.  The place is actually bigger than I thought it would be so there was enough sitting for people walking in.  There were about 9 tables available and they were all full when we left.  There was a steady flow of people coming in the entire time.  Some of them were regulars as they knew the owners by name.  The wait staff was really friendly.\\n\\nWe ordered Belgium waffles and a French toast cinnamon roll.   Both were really good. The French toast cinnamon roll didn't need any syrup, it was pretty sweet.  The coffee wad decent, regular coffee.  \\n\\nI would go back for breakfast again.  Would like to try lunch there one day also.\n",
      "output": "positive"
    },
    {
      "input": "Text: Ok, so I would have orginally given them four stars. Really, I was such a fan of theirs. Lately I've noticed that even though they may have fresh burgers, a 'cool' 'secret' menu (that everyone knows about) they have quite a few problems that have been adding up to my annoyance over the years.\\nI've lived right up the street from this place for 18 years, so I was there when it first opened up (and it was a big deal to the community, no more shall we have to drive down to Lake Mead!) and have seen them develop over the years.\\n1.) Service has gotten worse, the wait time is ridiculous, and to make it more of an insult they have an actual timer for you to watch while you wait. This applies to when it is busy (which I can understand to a POINT- fifteen minutes at the LAST window? Not cool) and when you  come at 11pm at night and wait 10 minutes for your fries and milkshake. I'm sorry, but it has gotten ridiculous over the years, the amount of waiting I have to do inside and outside (inside is worse by the way) so much so that when I went to one in San Francisco (one that had TWO lines by the way) I expected to wait half an hour, but it turned out it took less time to get us through there than it does here at this location when there is only one person in front of you. So it is not an overall In N Out issue, it is THIS place's issue.\\n2.) Prices have gone way up. End of story.\\n3.) It is not unresonable to ask for a grilled cheese to be grilled away from the burgers, on the other grill. Escpecially not when there is an actual option for it. So when I ask, and I find meat chunks on my grilled cheese, I know you did not, in fact, grill it on the other grill. This ties into a very important reason why I no longer come to this location: They rarely listen to what you want, if it is outside of the \\\"Double Double no onions\\\" deal. More cheese? Maybe. No salt on your fries? Perhaps. Half strawberry half chocolate milkshake? Kinda. If they can't hold up to their 'secret' menu, then they should not have it as an option.\\nOther locations are way better.\n",
      "output": "negative"
    },
    {
      "input": "Text: Decent coarse, greens were a little fast as they were a little under watered.  The place is definitely a little over priced and snooty for it's location........  You are a golf course in San Tan Valley, the attitude and prices would be expected up in Snottsdale, but not in the middle of the freaking desert....\n",
      "output": "negative"
    },
    {
      "input": "Text: I used to order take-out from this place nearly twice a week for a couple of months. Unfortunately delivery went from an average of 45 minutes to over an hour. One night delivery was nearly two hours long. Despite this I still continued to order, until one incident where they charged me for rice that was supposed to come with the meal. The top menu clearly stated that the chicken korma came with basmati rice, however when the driver came to my door (I had prepaid with my credit card over the phone) I noticed I was charged over $3 for the rice. I called and told them it was supposed to be included and I wanted them to refund my card. The man on the phone was extremely rude and told me I didn't read the menu correctly. 5 minutes later he finally pulled up top menu, and noticed that it did in fact say it came with rice. He said that the next time I ordered he's give me a free samosa. I said that I order there frequently, and the last time it took 2 hours for my food to arrive he promised a free samosa that never came. I was adamant at getting my $3 refunded and did not drop the issue. They did in fact refund the card after over 10 minutes of arguing with the rude man on the phone. They have burned this bridge. There are plenty of other indian restaurants in my neighborhood.\n",
      "output": "negative"
    },
    {
      "input": "Text: Sold me a knock off name brand water pipe as the real thing. I trusted Planet Zong due to word of mouth from friends. Sadly, I was taken. When I got home I realized the down stem didn't fit right so I e-mailed the company of my water pipe hoping they could tell me the right size and help guide me to purchasing one that fit right so they had me send pictures of piece. Upon an e-mail I received back from one of the staff I was informed that the piece I had bought was a knock off and that they don't even sell their water pipes in the U.S. (Canadian Brand). So please don't get taken like me and spend lots of your hard earned money on cheap knock off brands thinking your buying the real thing. Had they had told me it was a knock off and then sold it to me would have been a different story. But if your like me, you know good glass is not cheap so I when I spent my money on the real thing I expect to get the real thing.\\n\\n**UPDATE** I called and talked to the store manager. Upon explaining my story to him he told me there was nothing he could do. He apologized and said that he remembers the piece and that he wasn't sure where they had gotten it (even though he's the manager). He wasn't able to do a refund or exchange or at least offer a resolution to my problem. Oh but he did mention that he can guarantee all the pieces in the shop today are genuine. LOL! Why bother and take the chance when the trust has already been broken. Next time I'll take my business to Traders or Blaze. Where I know for sure every piece in their shop is real and not a knock off.\\n\\n**UPDATE** The manager of the store called me back and left a message saying that they had found my piece on a few websites and had some info and to call back. I called back and the manager proceeded to tell me that he had went online and found my piece and that they did actually order the piece from GEAR. I had told GEAR about the smoke shop I gotten mine from but they didn't say anything about them being a previous retailer. I then told the manager how I also did my research and the ones I looked up look nothing compared to the ones on the internet. I then said but if you can show me some kind of  proof that you guys purchased this piece from gear then that would be great. He then got defensive and said hey look man I don't know what else we can do for you its just a matter of speculation at this point. I then replied okay well I'll talk to your manager tomorrow and proceeded to swear at me and say that his manager will tell me the same sh*t. I then ended the call. So if they really wanted to protect their name and rep they would have just made things right. Instead they decided to be greedy and money hungry and start using profanity to me a customer who had spent over $100 in their shop. Just take it from me GO TO TRADERS OR BLAZE OR TRAILS OR ANY REPUTABLE SMOKE SHOP BUT HERE.\n",
      "output": "very negative"
    },
    {
      "input": "Text: if you don't feel like eating the pho at treasure island and you are in need of a massive hangover cure, i would definitely venture out here to have some authentic pho.\\n\\nthe pho at pho vietnam wasn't the best i ever had and the cha gio (eggrolls) were oddly pale even though they were fried.  the iced coffee came already prepared rather than from a slow drip.  this is a good place to come if you have a large party and you don't want a wait.  it's also in the same plaza as ranch 99.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Had to stay here for 16 days with a group of 12, this hotel should not be allowed to use the Best Western name!  All 12 of us had made our reservations in the same week in Nov, all for the same dates, and not one of us had the same rate...then being a military group we had day and night shifts, the free meal coupon could not be used past noon, so half our guys missed out on this, and the management would not make an exception, they said it would mess up their paperwork and require extra work, so they opted to stick it to the Soldiers.   \\n\\nSo on to the rooms, they where all newer furnishings, but all where pretty filthy, things like hairs everywhere, and food particles on the floor.   It took over a week to get mine vacuumed properly!  The rooms all have large gaps around the doors and little bugs are common, they also have little window unit AC and heat that kind of works.  But, the best part is the shower, when you first turn it on the water is brown, no BS, and after that clears it won't stay hot, goes hot cold, hot cold...this place is a joke, and It gets better, so to see if I can get a hot something I fill the tub (after the brown clears) and come back to it after a few minutes, well now the water is full of pebbles and dirt.  I confirmed with the others in our group and this was standard for all rooms.\\n\\nOverall worst hotel I've ever stayed in, even if your just passing through I would highly advise going a bit further to Casa Grande, Goodyear, or Yuma depending on your direction.  Plus it's a very expensive hotel, $99-129 a night is the norm.\\n\\nI wish again they had a zero star on yelp for this place!\n",
      "output": "very negative"
    },
    {
      "input": "Text: Everybody that knows me will tell you the tI love a great burger. I love them even more if they are cheap!\\n\\nThat being said, I have to give a big tip of the hat to this great little burger joint called Flame Burger.\\n\\nI saw this place pop up on a channel 3 segment high lilting the arrival of Flame Burger to the SE valley and the burgers looked great. All fresh ingredients and I love the cross cut french fries.\\n\\nSo off I went to Flame Burger the next day to try them out.\\n\\nIt was a great experience. the meat was of good quality and all of the add on ingredients were crisp veggies and soft fresh bun.\\n\\nThey also have a little seasoning on the meat that is kind of like a peppercorn seasoning. It kicks up the heat just a tad and adds some flavor. It was really, really good. The meat patty was also like a 1/2 pound and more than adequate size, almost too much.\\n\\nThere is also a sauce they make there that's like a southwest spicy ranch. Good with the fries but what I did was put the sauce on the burger and it gave it a great spicy juicy flavor.\\n\\nI like to compare to In-N-Out because they also use fresh ingredients and have the system down. I have to honestly say this was more burger and better for the same amount of money.\\n\\nIf I had to choose between the two, I would go with Flame Burger.\\n\\nGo try it out!\\n\\n~Stew Keene~\n",
      "output": "very positive"
    },
    {
      "input": "Text: Bad service and nothing special about it..\\n\\nCompared to other Sam Woo branch seriously, this branch doesn't really serve a good food.. \\n\\nNot a good value.. Don't waste your time and money here, especially if you're familiar with Sam Woo BBQ restaurants.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Yuppy interior decorator meets mexican food = Blanco.  The food was so-so, the cheese crisp was good, the people watching was the best part.  If your a single male looking for another male and you can stomach bland over frooffy food, this is your place.\\n\\nI guess I just hoped for something better from the Borgata area, even the now closed El torito next door was way better.  \\n\\nYou will find me getting real mexican food somewhere else.\n",
      "output": "negative"
    },
    {
      "input": "Text: I had an awful experience.  Describing my dinner, the little green beans were rubber in the Special of the Day, which included a 6oz Sirloin steak. It had the consistency of cardboard, which I sent back, only to receive the same thing.  The topper was the two lobster tails with the consistency, taste and feel of mashed potatoes.  By far,  the worst meal I've ever had.  Ivan,  our server,  was generous enough to replace it with prime rib.  At that point,  however,  I was unable to eat.\n",
      "output": "very negative"
    },
    {
      "input": "Text: My friends and I had broth that was sooooo salty. And this was our second time coming here.  The waiter brought out an order wrong and blamed it on my entire group. We were completely baffled as to why this waiter was blaming us.  We just wanted to get the what we ordered. \\n\\nExtremely rude service. I rather go down the street to lemon grass.  The waiters are nice and the soup taste cleaner and not pumped up with MSG.\n",
      "output": "very negative"
    },
    {
      "input": "Text: I was there for a business dinner and they put 5 people at a table for 4, with me sitting in a chair in the middle of the hallway. There was not enough room at the table for the plates and glasses. I was constantly bumped into all night by other guests and the staff, waiters actually bringing trays over the top of my head. I asked for a change at the beginning and we were offered the exact set up, one table over. The hostess was incredibly rude to me. Obviously business is so go here that they can treat people like this and get away with it. I will never go back.\n",
      "output": "positive"
    },
    {
      "input": "Text: Firstly, this is Arizona turn the air conditiioning on! Normally I am not big on atmosphere, but when its 80 degrees plus outside, I expect a comfortable temperature. I had to sit outside since the inside was stuffy, and the black curtains did not do my comfort level any justice. \\n\\nNow that I am done ranting a bit, lets get on to the food. At this point, unfortunately, it does not get any better. We ordered the Pasteles, a tamale with pork, plantains, raisins, and spices, for an appetizer, and it was not that great. The masa was a bit dry, and the flavors weren't as scintillating as I expected, especially for the price. \\n\\nFor our entrees we had the Ropa Veija (shredded beef in spices with black beans and rice), which once again was not anything spectacular. This was the highlight of the meal, which to me is sad. The beef was a bit tough and the moros (rice and black beans mixed) was dry. Sadly, our other entree was much worse. This title is held by the Pollo Cubano (marinated chicken breast with onions). The chicken was tender on the bright side, but it was covered with onions that were disgustingly soaked in lime. The flavor was overwhelming and I could taste nothing other than lime. \\n\\nConsidering the price, atmosphere, and quality of Havana Cafe's food I will never return. If you must try this restaurant, I ask you to please not order the items mentioned above.\n",
      "output": "negative"
    },
    {
      "input": "Text: This place was so disappointing with their food, the service and even their decor. I had eaten here a few times so I was looking forward to eating here again and boy was it a let down. We ordered our drinks, I order a Tempranillo wine. I take a sip of it and it tastes just like vinegar! ugh. The waiter happens to walk by and hears me... He asked \\\"you don't like it?\\\" I replied \\\"No, this tastes like it's been opened for a few days and it tastes like vinegar now.\\\" He replies with \\\"Do you know what vinegar tastes like?\\\" I looked and him and said \\\"Yes, just like your wine.\\\" Needless to say he brought a new bottle to the table and had me try it before pouring a glass... what a difference! It was yummy!\\n\\nNow onto the flavorless food! Two of us ordered the tortilla soup. It was cool how they poured the broth into a bowl that had all the ingredients. However maybe this is why it lacked in flavor... it didn't have time to marinade. We added all kinds of items, salt, pepper, salsa to make it taste better! The ceviche was so bland too... no taste of seasonings or marinades not even lemon which is what you mostly marinade the fish/prawns in. The mole con pollo should have been written \\\"Pollo con mole\\\" cus it was all chicken and a small trace of mole. My friend ordered a side of mole and poured it in... added salsa, salt and pepper and then it was ok tasting.  \\n\\nThe service... lets just say our waiter was non existent. We were going to order a round of shots but he never came back to see if everything was ok or if we wanted drink refills. When he finally showed up we just asked for the bill. Never again.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Basically my favorite \\\"creative\\\" Mexican food spot. Hands down, best guacamole in town. Get it with everything in it - including the pomegranate seeds. The low rider margarita is awesome. Also, their signature pork dish is pretty tasty.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Take me out to the ballgame.  Take me out to the crowd... BUT I don't want peanuts or cracker jacks.  I also WON't bay $8 for a cheap beer.  Instead, I go to Rivertowne.\\n\\nIf you're looking for grab a beer or a quick bite before a Pirates game, Rivertowne is a great stop.  With an extensive tap list, including their own brews, your cup should never be empty.  They have a HUGE nachos appetizer, juicy burgers, even pizzas to fill your tummy.  Don't have tickets to the game?  No worries!  There are plenty of TVs so you can catch every pitch.\\n\\nSo skip the long lines, pricey beers, and cold food and head over to Rivertowne.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I am not a museum person and I don't often pretend to be; however travelling with someone who was interested in looking at art I compromised and agreed to check it out.\\n\\nAdmission is by donation - be generous to keep the arts alive. I was impressed by the relic collections from numerous civilizations, the furniture display. Yes, they have paintings on the wall and some are lovely - but I was much more captured and actually enjoyed the other installations.\\n\\nI also spent a good amount of time in the Imagine Exhibition (John Lennon and Yoko Ono). I wasn't aware of Yoko's contributions to this museum and her living installations (hammering nails into a block, nails and hammer provided, as well as the wish trees) were incredibly interesting - and the thrill of my visit was seeing John Lennon's piano.\\n\\nSo kudos to the Montreal Museum of Fine Arts - as someone who \\\"doesn't get it\\\" and have self imposed a museum ban typically I throughly enjoyed my afternoon there.\n",
      "output": "positive"
    },
    {
      "input": "Text: Dined here on 3/23 with a friend. We had reservations for 730 and quickly realized we should go earlier because we wanted to see the view with some light. So, we went to the Terrace for drinks/apps which is just one floor below and has the same identical App menu. We sat on the patio there & had a great time. We went upstairs for our dinner at 0730. I had the salad with blood orange vinagraitte which was delicious and then I had the filet and my friend had the hanger steak. My steak was delicious. It came with something weird on the side that I didn't care for, but I had enough with everything else I had eaten. My friend loved her hanger steak and it came with some sort of mushroom risoto deliciousness. We ended by splitting the apple dessert and it was great. Our waiter, Bob seemed a little aloof and annoyed when we asked questions about the menu items/wine list. Since it was packed on a Saturday, I wonder if they are pressured to get people in & out? Not really sure. He did a great job of bringing our food out in a timely manner & keeping drinks filled. My meal with a salad, filet, and a glass of wine & half the dessert cost was 70$ I honestly don't think that is that expensive as some others have reported. $70 for a nice, upscale dinner is pretty much expected. This place is beautiful with great views and great food. Would definitely return.\n",
      "output": "very positive"
    },
    {
      "input": "Text: My boyfriend dragged me into this restaurant with the promise that Japanese food wasn't all about fish. He was right! I actually thought at least half of the menu involved duck, chicken and beef. I had plenty to choose from and if we'd had more time I would have suggested a banquet of small things to share and experience. The soy paper veg sushi sounded intriguing. As it turned out we only had about 45 mins before our 'late night at the museum' started and they were more than happy to speed things up for us. I opted for chicken teriyaki which was delicious. It had a barbecued flame grilled flavour. Sweet but not overpoweringly so. I ate the majority of it and didn't feel overly full. The pork dumpling we shared were very tasty also.\\n\\nThe only annoyance was the shoogly table Something I thought I'd never say about a Japanese restaurant - Would go back! :)\n",
      "output": "neutral"
    },
    {
      "input": "Text: Tucked away in a little row of shops.... they park the hippie van near the street to serve as a sign.  Stop in for lunch or to grab a bite on the way home from work.  It's worth it.  The cost is low and the quality is good.  I like the hot dogs and hamburgers, but a friend swears by the buritto.  Last time I stopped in, I tried a taco, and wasn't disappointed.\\n\\nI won't say this is the BEST burger, because it isn't, but when I apply my little formula of priorities which includes cost, convenience, quality, friendliness and service.... this place comes up a winner.  There are better burgers in town at 2 or 3 times the price, but when I eat here, in addition to having a decent meal at a good price in a friendly environment....I feel good for supporting a family owned business.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Yum! I was visiting Montreal and my friend suggested this place. Delicious burgers, sandwiches, fries, salads and beers! Mmm. Everything is reasonably priced. I had the Bac'n'Cheese burger with half fries and half salad and it was sinfully delectable!\\n\\nDefinitely good bang for your buck! Hit this place up if you're in the area!\n",
      "output": "very positive"
    },
    {
      "input": "Text: Line to get a ticket is long, but moves surprisingly fast. I like the method of different tickets for different needs. It expedites the process. Friday is really busy. They have a tv.\n",
      "output": "very positive"
    },
    {
      "input": "Text: It's hit or miss at this particular store. At lunchtime-it's great. At dinnertime-not so much. You can definitely tell the difference between the lunch and dinner crew. The line is kept up and the store is clean at lunch. The tables are bussed and the drinks are kept full at lunch. At dinner..again not so much. \\n\\nSoups are very good, bread items are ok, hot foods are not very good in selection and just blah at best. The salad bar is fresh though and the selection is plentiful. \\n\\nThe servers are again very hit or miss. The lunch crew is nice and personable. The dinner crew--well let's just say they spend A LOT of time in the back....hiding. This would be ok if we could get our own drinks, but when you depend on a server to bring you a drink and your glass has been empty for 1/2 hour...not so much. \\n\\nThe best part about Souper Salad is the price. The \\\"other\\\" salad bar is almost $10 per person and that is just insane for salad. The \\\"not so much\\\" parts about Souper Salad are a bit more tolerable when the price is not an arm and a leg.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Sports connection is a lot of things. For many hours in the day it is a kids birthday party Mecca and rainy day play outlet. On Saturday nights it because more of a bowling alley. The pizza is decent and they have some good beer choices on draft including OMB. The bowling alley can be very busy and it's not cheap but you will have fun.\n",
      "output": "neutral"
    },
    {
      "input": "Text: This PLACE IS A TOTAL TOURIST TRAP!!!\\n\\n- They charge you minimum $17 to enter. \\n- They MAKE you place your cameras, phones, and electronics in their lockers. THEN tell you they ARE NOT LIABLE for the valuable items you placed in their MANDATORY lockers. This all to prevent you from taking photos inside, so they can charge you $20 for a picture that their grumpy and very BAD photographer will take.\\n- One of the ladies in our party got RUFIED by the very grumpy angry FEMALE bartender. This was the only place she had a drink, and then went missing for apx 3 hours before she came to on the streets of Las Vegas. We later found her with the help of security.\\n\\nALL in ALL, this place will ICE RAPE and RUFI you, possibly loose your valuable cameras, phones, and electronics, ALL for a RIDICULOUS price. \\n\\nTOTALLY UBSURB. STAY FAR FAR AWAY!!!\n",
      "output": "very negative"
    },
    {
      "input": "Text: I booked this thru the online website of Paradise Found Tours which links to Grand Canyon Tour & Travel for $80 a person for the South Rim bus tour.  You can have them drop you off and pick you up on another day but that would require you purchasing 2 tickets.\\nWe got picked up on a smaller bus and taken to planet hollywood to check in and get our bottle of water, coffee and small danish for breakfast.\\nOur bus driver Earl was very rude and not at all friendly.  He determines who gets to sit where and was the bus Nazi.  I understand we are on a time crunch but he could have been more nice or bring on a tour guide that would be nice.\\n1st stop was at hoover dam for a 10 min break and picture taking opt.\\n2nd stop was at a truck stop with a Subways in Kingman City.\\n3rd stop was a buffet lunch.  They sat us with another set of people so we would fill up the table of 4.\\nThen we got to the Grand Canyon and made 2 stop was at two view points.  Each stop we were given 1 hour and was threaten they would leave us if we are not back.  They left 2 people at the first stop.  He dropped us off at the 2nd stop and went back to get the people left behind.\\nAt lunch he was yelling at a single international guy that probably did not understand him very well.  They were missing 2 people and the guy walked on the bus by himself.  He was yelled off the bus to find his friend.  Then another girl on the bus spoke up that her friend was not there and then the guy was let on the bus.  Then the bus driver yelled at the lady for being late and told her to stick to her friend from now on.\\nVery rude bus driver.  We did not get the 3 hours as promised on the website.  It said we get picked up later than other tour companies but they made us wait at the stop at 5:45 but didn't pick us up until 6:10am.  Then we went to pick up a bus full of people from other places.  At the end, even though we passed by downtown Fremont they did not let us get off first and dropped us off last again.  \\nOver 10 hours trip to see the grand canyon for 2 hours and have a rude driver, don't do it.  Find a better company without the false advertisements.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Went there today to get help with ordering unique, cute invites for my sister's baby shower!!  They had the cutest stuff!!!!  And Lydia, the owner was very helpful in making my \\\"vision\\\" a reality.  Great custom stuff!!!  Can't wait til my invites come in!!\n",
      "output": "positive"
    },
    {
      "input": "Text: Prices are great, but the quality isn't the best. you have to pick threw on a few items to find something fresh\n",
      "output": "neutral"
    },
    {
      "input": "Text: Chris knows his stuff, is friendly, comes to you, and offers great prices. Oh and he obviously has a great first name.\\n\\nThe Bike Doctor came within 24 hours of our call. He got my ~30 year old Huffy and my wife's ~25 year old bike up and running. The had been sitting in a hot, Phoenix garage through 10 summers with no use, and no maintenance. They were purchased at a garage sale before that in Michigan before coming here.\\n\\nAnd now they run great. Chris replaced our seats with something far more comfortable and told us about the bikes. And all told the price was lower than bike shops that we would've had to travel to.\\n\\nHe accepts Paypal, cash and check. If you need to use plastic, have a paypal account ready. If you need a tuneup, seriously. Call this guy!\n",
      "output": "very positive"
    },
    {
      "input": "Text: Stay away from this restaurant!.  Their food is loaded with grease, fat and soy sauce.  The most disgusting Chinese food I have ever eaten.  The only thing they do well is tape unwanted flyers/menus on resident's doors, no matter how many times you ask them to stop.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Ate here with a group.  While everyone else had steaks, I had the chicken.  It was very tasty and my friends enjoyed their steaks.  I thought it was an odd choice to pair steaks with... potato chips lol  We ate here in December so they may have changed that.\n",
      "output": "positive"
    },
    {
      "input": "Text: It's a fun place to go. I love sharing my food family style so this place is great for me. The dishes we chose were hit and miss, though. An eggplant and goat cheese dish had the eggplant so thin, it was overwhelmed by the 90% cheese portion. An egg/potato/something else dish was very... potatoey, though what was I expecting from it huh? Filet mignon and Thai beef salad were delicious though. Glad I tried it, but probably wouldn't return.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Some holidays stay with you for the wrong reasons. \\nLet's see:\\n* The horrendous smoke in the casino\\n* The extremely rude security guards \\n* The people banging on the doors all hours\\n* or the loud grinding air-con. \\n\\nGreat place to stay if you were at a conference or not wanting any sleep. \\n\\nThe pool and spa closes at 6pm. What's with that? \\n\\nThese are not trivial things. The fun and enjoyment of Vegas made up for the accommodation. \\n\\nOh, I forgot to mention the terrible hawkers who hassle you at every entrance. How many times do you news to say 'No'. I was thinking of getting a shirt made up. \\n\\nWe checked out of here and went to the Bellagio. Spend the extra for quality service. \\n\\nOne positive, the room staff tried hard to make our stay pleasant. We tipped them well but everything else was a shambles. \\n\\nStayed in five hotels on out trip all around this price range. This one was easily the worst. \\n\\nOh, no Wifi either. WTF!\n",
      "output": "negative"
    },
    {
      "input": "Text: One star for getting in \\\"VIP\\\" .... aka being a moderately attractive girl in a skirt in vegas\\n\\nAnother star for the poles in the middle of the room mounted on a platform. Lets be real, there is no way in hell I'd get up there, but it was a refreshing departure from the professional biddie sluts to see that all the masses were allowed up there ... aka great entertainment.\\n\\nAs for the rest of the club .... typical. Las Vegas-y. Smoke machines. Deafening house music. Packed. Sweaty.\\n\\nOh, and my personal favorite ... the promise by the promoters  of 'free drinks for girls all night,' ....no. False claim. \\n\\nThe SIX DOLLAR glass of cranberry juice I ordered (a smart girl's gotta bring her own flask!). Not to be outdone, and in an effort to further torture the sober, a bottle of water was $10. Woof.\n",
      "output": "negative"
    },
    {
      "input": "Text: I recently stopped by the Luxor to watch the Jabbawockeez show. It's the one pyramid hotel with the light shooting up. It's the south part of the strip next to Excalibur and Mandalay Bay. There is a free tram to get to the 3 different hotels since the 3 hotels are all part of the same branch. There's a huge sphinx you can take a picture of when you're waiting for the tram. \\n\\nThe casino is pretty old and you can tell it is old. There are a lot of workers who approach you for \\\"free tickets.\\\"  We asked a worker to direct us to the box office and he did, then started to persuade us for who knows what. I think it's some time share or presentation. Regardless, we got approaches by them ALL over the casino. It got really annoying. \\n\\nGames were average. It's all personal preference. I won't be staying here anytime, probably ever.  It's far from the other hotels and casinos I do like.\n",
      "output": "negative"
    },
    {
      "input": "Text: I haven't been here in over a year since I lived in the biltmore.\\n\\nI loved this place.  Great looking women and not as pretentious as scottsdale, pretty low key yet classy. Ran into Amare one night too.\\n7$ for a large glass of stolli vanil on the rocks. cant complain about that.\n",
      "output": "positive"
    },
    {
      "input": "Text: Far too many people and long lines both for counters and and fitting rooms. Try find other Premium Outlets for example near Los Angeles.\n",
      "output": "negative"
    },
    {
      "input": "Text: below average BBQ.\\nHad two meat plate.\\nPulled pork was dry. Had to wet it down with a lot of BBQ sauce.\\nSliced Brisket was so dry it crumbled apart. Not even BBQ sauce could save it.\\nJalapeno Beans are VERY bland and not even a HINT of jalapeno. \\nOriginal Potato Salad was just OK.\\nI've eaten at Dickey's in other states and really enjoyed them. \\nHere...not so much.\\nVery disappointed.\n",
      "output": "negative"
    },
    {
      "input": "Text: Can I say  Wow!!! This is the most Classiest Hotel/ Casino in Vegas. This beats Encore x10!! They put style in everything from the lobby to the parking areas! \\nThere is not a dull look anywhere in side this property.  The staff is very helpful with everything. Its a must go!\n",
      "output": "very positive"
    },
    {
      "input": "Text: This place has a super romantic feel, Candlelight with cozy tables. Its kept low and has big windows that look to the street, or you can sit out in the pretty terrase. The servers were extremely friendly, fast and polite. Sadly the food failed to impress me. This was my first time trying creole/cajun food and I guess I am not too big of a fan of this type, so cannot say anything about the authenticity either. However the place is right for nice romantic environment.\n",
      "output": "neutral"
    },
    {
      "input": "Text: $4.31 total for 2 tacos and a PBR; that deal can't be beaten around this area. Shredded beef tacos were delicious. The layout looks like Chipotle, but cheaper prices, food seems just as good, a little more menu variety here. Friendly staff too!\n",
      "output": "positive"
    },
    {
      "input": "Text: The French dip was really good. Staff was pretty friendly until we had to ask for something they forgot to bring and then they didn't show up as much.\n",
      "output": "neutral"
    },
    {
      "input": "Text: We were disappointed by the food.  We had a table out back, on the pool side of the restaurant (the pool at Caesars is just beyond), and although the interior was fine, and the service was \\\"okay\\\" the food was really disappointing.  Not up to standards for this price range or for a \\\"signature restaurant\\\" at Caesars.  \\n\\nWe were a group of 4, one vegetarian, the rest not.  The octopus salad was oily and not very interesting, the fried calamari downright bad, and the main dishes not much better.  \\n\\nI had the gnocchi, and it could have come from a boxed mix.  One diner had the orrecchiette with broccoli rabe, which wasn't bad, just not very creative.  \\n\\nThe simple pasta with tomato sauce was equally uninspiring.  The meatballs were boring, not what you would expect from an \\\"anchor\\\" Italian restaurant at Caesars.\\n\\nWe often stay at Caesars or at least visit to gamble when in town (we're also big fans of staying at the Venetian/Palazzo), but we will not be back to Rao's when there are so many better dining options in Vegas.\n",
      "output": "negative"
    },
    {
      "input": "Text: A/c broken tonight, now I see it was broken 10 days ago.  Wth?  It didn't help that they sat us next to a huge window that was baking in the 90-degree heat. Margarita was ok, guacamole was tasteless.  I couldn't get out of there soon enough; we found someplace else for dinner. Everyone was complaining about the heat, but no manager talked to any of the tables. Bush league. Won't be back.\n",
      "output": "negative"
    },
    {
      "input": "Text: This is a good Italian restaurant, but I'm going to have it bring it down from 4 stars to 3 after our most recent visit. \\n\\nThe owner is incredibly friendly, but the hostess this past weekend was fairly rude to my wife.  She seemed very busy, so it could have been that, but since we don't encounter rudeness at Scottsdale restaurants too often, I thought it was important to note.\\n\\nService is very quick, since they have a team wait on you.  One person brings the bread, another takes your order, and another fills up waters.  You may not see your actual server very often, but that allows you to focus on the food.\\n\\nThe food, for the most part, is great.  Portions aren't too big, especially considering what you pay, but you likely won't be disappointed.  Just keep in mind the Calamari isn't fried, so if that's what you're expecting, steer clear.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Love this Jamba Juice.  The bo-go coupons come through so often that it makes it tough to go there without one.  I have to modify my order to make it dairy.  Pet peeve- it's \\\"sherbet\\\", not \\\"sher-beRt\\\".  There is no second \\\"r\\\".  If you're in the smoothie biz, please say it right.\n",
      "output": "positive"
    },
    {
      "input": "Text: For Las Vegas, this is definitely \\\"as good as it gets\\\".  I love anything related to theater: musicals, plays, ballets, operas, orchestras, etc. and I have been to my share of performances in LA, SF, and NY.  And I believe that The Smith Center holds its own.  It is still brand new and still surrounded by a lot of construction, but that construction just means potential for even more artistic excellence and inspiration.    \\n\\nI came for \\\"An evening with David Sedaris\\\" in the Reynolds Hall, and even Mr. Sedaris called the venue \\\"lovely\\\" and a refreshing change from the stuffy and baroque style theaters that he frequently performs at.  Personally, it was also nice to watch a show without having to walk through a smoke filled casino with sounds of slot machines ringing in my ears.  Even more nice to not have to navigate my way around scantily clad drunk college kids with a yardstick of alcohol around their necks.  \\n\\nI purchased tickets online and was very impressed to see the \\\"view from your seat\\\" link, and after virtually sitting in almost every section, I decided to purchase tickets in the \\\"Right Dress Circle\\\" on the 3rd level and I was very pleased with our view of the stage and the acoustics.  From the moment that we drove onto the lot to the moment we left, the staff was very professional, friendly, and eager to help. It seemed that there were more staff than necessary, but perhaps they wanted to ensure a very smooth and seamless experience- and that it was.   \\n\\nI have already purchased tickets for future performances and am looking forward to visiting the Cabaret Jazz venue as well.  I am pretty sure I will be a season ticket holder soon because The Smith Center is definitely a world class performing arts center that Las Vegans can be proud to call their own.\n",
      "output": "very positive"
    },
    {
      "input": "Text: The food here is great but the service is horrible! If you're lucky enough to have a server come get your order you'll encounter rude servers who make you feel as though you are inconveniencing them! I didn't get my for an order after ordering and in my two hours there I only had my drink refilled once. Honestly although the food was good I could have found the same quality but better service somewhere else. I won't be visiting again.\n",
      "output": "negative"
    },
    {
      "input": "Text: I just wanted to complement Ali Murray, the Catering Sales Manager at the Mandarin Oriental Las Vegas.  I had been communicating with Ali regarding possibly having an upcoming event at the resort.  She was extremely timely, helpful, and detailed in her email responses.  On a recent visit to Las Vegas, I was able to pre-arrange a meeting in person to discuss details, and she was even waiting in the lobby when we arrived. She gave us an outstanding and thorough tour of the Mandarin Oriental, which by the way is gorgeous!  Ali also followed up upon our return to see if there was any additional assistance she could provide.  \\n\\nAs far as the resort itself goes, the Mandarin Oriental is sophisticated and provides a quiet and relaxing atmosphere, among the hustle and bustle of Las Vegas, without being far removed.  it is definitely the best of both worlds.  \\n\\nAlthough, we ultimately decided to go in a different direction, we will definitely consider this resort for future events.  Hopefully, Ali will still be there!  She is sensational, a joy to meet, and represents the best of the Mandarin Oriental.  I would HIGHLY recommend working with her.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Great subs, but the place is filthy. Horrible service. Check out another location instead of this one. I've never seen food service staff move so quickly as when you walk in here at 20 mins. till closing time. They want you to inhale your food and get out. The have horrible Sunday hours too (close at 6 pm)\n",
      "output": "negative"
    },
    {
      "input": "Text: 2.5 hour wait for a burger is ridiculous. The owners own uncle SAMs next door by now they should have fugues out they aren't getting over flow they should figure out away to use part of uncle dams for burgatory on weekend nights to increase table capacity and finally have the landlord give them permanent outdoor dining. JJ gumberg is too cheap to permanently make their outdoor dining area permanent.  If they left this space JJ could never replace them!!!  Although the food is good a 2 hour wait is obscene I have found many replacements\n",
      "output": "very negative"
    },
    {
      "input": "Text: I loved the environment, and the staff was incredible.  \\n\\nthe food wasn't amazing.. just .. good.\\nand the cost didn't justify what was on my plate.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I've been to the location in Chicago so when it came time to pick a place to eat for lunch we decided to go here - mainly because we were already nearby and the menu looked good.\\n\\nThere was no wait and hardly anyone in the restaurant but service was sooo slow and our waitress seemed to be in la la land. We asked for water 3 times before she finally decided to bring it and then she just left us there for a good 15 minutes even though we told her we were ready to order when she brought the water. \\n\\nWe finally order and the food takes forever to arrive. By this time, we've gone through 2 bread baskets and our water but she doesn't come back to fill the water, just brings another one and doesn't answer our question about where the food is. \\n\\nWhen the food finally arrived it was just ok. My friend got the waffles and I got the southwest enchiladas. It all looked good but the portions were huge and the food lacked flavor. We got through about half of it before deciding we were done and once we decided on that, the check took forever to arrive. *sigh*\n",
      "output": "neutral"
    },
    {
      "input": "Text: I've spending a lot of time with a friend who is a pretty serious coffee drinker.  A couple nights ago, we stopped in at Hava Java for a caffeinated beverage before enjoying some gelato next door.  Being the afternoon of July 4th, the place was empty, save for the barista and a guy who was in there chatting her up.  I ordered a cafe au lait, he an iced coffee of some sort.  After asking me if I preferred skim milk or 2%, the barista handed me my cup of milk and foam and told me the coffee was self-serve and pointed me in the direction of the three coffee dispensers on the other side of the bar.  Really?  $3.75 for a cafe au lait and I have to pour the coffee myself?  I suppose that wouldn't have been entirely terrible if it had been any good.  It's amazing how much difference whole milk makes, but even beyond that, the coffee was weak and flavorless, and since it had to be pumped over the weak foam and milk, my drink tasted like little more than a drip coffee with milk.  Lame.  Sorry, Hava Java - a repeat customer I will not become.\\n\\nP.S. - A $0.25 \\\"service fee\\\" is charged to all credit/debit transactions.  Again, lame.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Typical mediocre American food. Menu covers a lot of bases. Food wasn't bad, but it was nothing exceptional and I would only recommend this place if you lived nearby and didn't want to drive further. Prices were fine - neither high or low. Service was friendly but at times the waiter dissapeared. I think he also forgot about my soup until I reminded him.\\n\\nThe she-crab soup was very rich and as another reviewed commented, decadent.\\n\\nWe ate at M5 the previous night and I'd go there again and again, but I would not go here again and again.\n",
      "output": "neutral"
    },
    {
      "input": "Text: It's true, there is a real bull and a slide. This place has been around forever, I think my parents used to go there back in the 70's. \\n\\nI can't say much about the food since I've only been here for happy hour, which was pretty decent. Their HH  included top shelf for 3 bucks and some cheap beers. They also have appetizers on the HH menu, sliders, quesadillas and potato skins, that sort of stuff.\\n\\nPretty nice view and going during happy hour you can see all the people sitting in traffic on the 10 and cheers them from the balcony.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Have had hit and miss times at this spot.  The last three times however have been great.  Brunch for two of them, and cocktails in the lounge while we waited for family that were driving from L.A. airport.  Definitely try it as they have some great menu items and very skillfully made drinks.  The bartender and waitress made sure we had drinks as soon as our glasses were at half, and they gave us complimentary bread which is a nice touch if your not having dinner.  Recommend seating inside as service is usually best for eating.  If I have the same service next time as I did these last three, I will rate a 4 star.  Staff are very friendly.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I just had dinner at Diya with my boyfriend. The food was good but it was pricey. It has small portions and is definitely fine dining. If you are looking for an inexpensive night of Indian food with large portions, this is not the place.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Red Devil has been around since before dirt was invented, and there is a reason: it is GOOD.\\n\\nI love love love their bruchetta.  It is, no hyperbole, the best in town.  I don't know where they get those tomatoes, but I have never tasted a bad one there.  My mouth is watering just thinking about it.\\n\\nPizza=to die for.  Amazing.  The hubs and I usually split a white pie, and never regret it.... well, if you don't count the regret I feel that I over ate!\\n\\nWe have tried the entrees, but we always go back to the pizza.  It is really that good.\\n\\nGo to Red Devil - what have you been waiting for?  Have some bruschetta.  Go home full.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Great vibe with too many great choices. I had the Frarattoo and would highly recommend it. Very rich and savory grain dish with poached egg. Great baked goods as well.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Be afraid!\n",
      "output": "very negative"
    },
    {
      "input": "Text: The worst service and customer service, hands down, I have ever experienced with any company, EVER. EVER. I set up a 3 bottle a month deal through costco for 18$/ mo. EVERY SINGLE scheduled delivery was missed, multiple times, EVERY SINGLE delivery was incorrect and required MULTIPLE phones calls and was never corrected. Charged for deliveries I didnt ask for, charged for all of the mistake they couldn't get right. NONE of my phone calls seemed to register, or be noted or recorded anywhere..EVER. In my first month of service I called the company 15 times. Finally, after realizing they were utterly incompetent, not to be trusted, and after i called to cancel, i was charged auto debited for what was to be the last month, i called back and requested my debit card be removed from their system. I said i didn't trust them to get the billing right. Smart deal - i get a $39 dollar bill in the mail for erroneous deliveries i never asked for, and asked them to pick up. Every single charge due to their own mistakes. Not only are the people working for this company incompetent, they are dishonest liars. No joke - it is easier to go to the store and buy 30 1 gallon jugs of water every month than deal with this crap. Not to mention, cheaper - gas included.\n",
      "output": "very negative"
    },
    {
      "input": "Text: There were COCKROACHES crawling ON the bar top. Multiple. And many other bugs as well. We decided to just chug our cheap beers and get the heck out of there, but service was very slow AND when we got our check, we had been charged 3$ for drinks that were posted as being $2.50 not only in the menu, but on two other signs in the restaurant. I don't know why I would have to tell a bartender how much their drinks cost, and \\\"Trixxxxeee\\\" was one of the worst bartenders I've ever been served by. I wish I could give this place no stars.\n",
      "output": "very negative"
    },
    {
      "input": "Text: April 28, 2013 Monday - breakfast 8:45 AM\\n4 adults \\n\\nAtmosphere - 4 stars\\nFood - 3 stars\\nService - 3 stars\\n\\nBackground - Wanted a big sit down breakfast before we hit the road home to Reno.\\n\\nAtmosphere - The restaurant was only a quarter filled when we sat down.  Nice contrast of color in the place.  \\n\\nFood\\n  Appetizer - none. \\n\\n  My Main Course - Banana bread French toast covered in berries and banana slices.  I got to say it was not very French toasty.  You had to search for the egg wash on the bread.  The bread itself was at room temperature and tasted as if they just put fruit on top of it.    The fruit was very fresh and tasty, the best part. \\n\\n  Dessert - none\\n\\nService - Okay 15 minute wait for a quarter full restaurant, fine I get that you are not staffed for a crowd.  But then take us to a table with three chairs for a group of four and not have all the place setting there.  Shame, you had plenty time to make sure that table was ready before taking us there.  How busy can two hostesses be?  Our waitress was good.  She had to explain to me that the picture on the menu in the breakfast section is actually a dessert, which the menu did not include a dessert selection.  Why would you put such a picture there, just because the dessert has a base of a Belgium waffle?\\n\\nFuture - Plenty of choices in the area for a nice sit down breakfast.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I wish there was a way to give 1/2 stars. \\n\\nI visited this afternoon with my husband and son. Drinks at least came quickly. We ordered asiago cheese chips (the only decent part of the meal for me) and the server tried to walk away before my husband could order his suicide wings. \\n\\n***Side note #1. Someone that finds jalapenos hot, should not be able to comfortably finish a suicide wing. It was hot, but the Heart Attack at Yen Sushi is hotter.\\n\\nInstead of clearing the empty dishes first, she came out with a tray, and rather than coming the extra 3 feet around the table, held my Kummelweck sandwich in my face across the table until I took it.\\n\\n***Side note #2. Holding a bun under tap water and smooching seeds with regular salt on it prior to serving, is not the way to make a Kummelweck bun. I can understand the bottom of the bun being already disintegrated from the beef holding water and spilled Ah Jus when I got the plate, but the top bun should not only not be cold and soggy, my hand shouldn't look covered in wet sand after I put it down. \\n\\n***Side note #3. Au Jus should not have more grease than broth.\\n\\nI'd requested a salad, which wasn't brought out with dinner. The leaves were slimy, the tomato was rotten and the cheese looked like it had been living there for a few days. \\n\\nMy sons sliders meal was ok. At least this time you could see the meat on the sandwich. My husbands burger was ok, but didn't feel so hot afterwords.  \\n\\nThe only positive point from this experience was the asiago cheese chips.\\n\\nLack luster, lazy server, plus substandard food. Definitely won't be back.\n",
      "output": "very negative"
    },
    {
      "input": "Text: One of the best asian restaurants in Pittsburgh!  The portions are generous, the service is fast and friendly, the decor is stylish and classy and the food is fresh and delicious.  The prices are a bit high, but you definitely get premium gourmet food for the premium price.  I haven't had a single thing on the menu that didn't impress me!\n",
      "output": "positive"
    },
    {
      "input": "Text: Raul is a really friendly, helpful fellow. He helped me and Walter as we perused the store for something sweet, simple, and just perfect for an anniversary gift for the two of us. Walter and I had been looking at all kinds of things, earrings, chains, pendants, bands, cocktail rings, all kinds of sparkly things. There was glitter in our eyes for days. They have a wonderful selection of rings and all kinds of pretty things. I'm glad we stopped in, although we never did decide what to get. At least we met Raul. He says he'll remember us so the next time we visit, he'll be able to re-show what we'd looked at before. I thought that was awesome, the confidence that he has in the brand and in the quality...to \\\"know\\\" we'd return. Cool guy. THANKS RAUL (SKU 14242051 sz 7)\n",
      "output": "positive"
    },
    {
      "input": "Text: I think this is the best sushi place ever I like to go there for lunch all the time and honestly I thought stingray sushi was good but this place blows it off the water\n",
      "output": "very positive"
    },
    {
      "input": "Text: Had the sausage skillet was good but the toast came later and was butterd on one side\n",
      "output": "negative"
    },
    {
      "input": "Text: Not the cheapest local shop but has a good range of products and often does wine deals to compete with the multiple's. Margiotta's is great for picking up last minute items and has a great range of salads and dinner items. Not so great for gluten free foods (no bread) but some of their indian range (pakoras/bahjis) are gluten free and they stock Mrs Crimbles coconut cookies if looking for a quick fix.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I used to go to this place when it was located in Green Valley a few years ago...It's too far from me now so I have not gone to this new location. However, when it was my B-Day (Sister's too) I decided I wanted a Guava cake from them. My sister picked it up...\\nShe said she did not like that it was near a Pet Store but decided to look past that (you can't help who rents the space near you!!!).\\nThe owner was nice and gave my sister a few Long Johns (custard filled long donuts) to try - she said it was very good. A person who walked in told my sister that he has the best cream puffs....\\nThe cake was yummy-I wish the chiffon cake was guava and not just the Guava filling with white chiffon cake, other than that it was very good and the owners were very nice. I would go on a regular basis if their location was closer...\n",
      "output": "neutral"
    },
    {
      "input": "Text: On business travel and TP recommended by hotel staff. Went on a Thurs night for dinner alone at bar and place packed with bikers, yuppie bikers, UFC misfits, and 25-30 yr hat backward wearing tight \\\"Affection\\\" shirt guys. Ok, I will give it try. Sat at bar and took 15 mins to order a beer and menu. Waited over 20 mins for server to follow up with me or even take my order. Had enough of bad service bars with 22 yr gals dressed in slutty outfits to know that nothing (food) good is going to happend out of this experiment. Paid for beer and gone. This place seems to be more focused on their sexy waitresses' than service. BTW, not very bright gals working here. Nice clean place, but a mix of Road House, Porky's, and Scottsdale.\n",
      "output": "negative"
    },
    {
      "input": "Text: Omg!! Slowest service ever. When we walked in, there was no host. So, we went straight to the bar thinking we will get quick service....WRONG!! The place wasn't that busy. There were 2 couples at the bar along with another table that the bartender had. There was a long wait for a greet. She said she had to go find mint for my mojito.we finally got our drinks but was never offered menus. I had to go to the host stand to get my own menus. I ordered water before the meal and the bartender never brought it. I asked for water again by someone who dropped the food off. The food is ok....typical Applebee's food. We finished the appetizer, drinks, and entrees. Nothing was cleared off until she picked up our credit card for payment. What really pissed me off is that a 3-top walked in at the bar and the bartender knew them and she greeted them and got their drinks immediately...I will never go back even if the restaurant was conveniently located behind the hotel.\n",
      "output": "negative"
    },
    {
      "input": "Text: After staying at Bellagio, The Venetian, and other comparable 4-5 star hotels, The Signature is now my home base for when I attend those pesky conventions -- CES being the most recent. Basically, there are 3 towers, no casino floor, and all are linked to the MGM Grand via walkway.\\n\\nInside the room, you'll find a nice and comfortable (not too soft or firm, just right) bed, fridge, stove, microwave, plasma TV, jacuzzi tub, balcony (optional but I always ask for this and strip view), and too much more to list. \\n\\nThough the $15/day \\\"resort fee\\\" they tack on may sound unreasonable, you actually get free Wi-Fi as well as gym access. Other resorts charge $12+ and $10+ for the same amenities respectively\\n\\nRoom rates range from $149 (summer / off peak) - $350+ (conventions), so make sure you double check with the front desk for any special offers before putting in your reservation.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Auto Unlimited is the worst car dealership I have ever had to deal with. They break the law and the owner is a terrible person. I bought a car that pulled to the right, during the purchase I told the salesman that I would not buy the car if it pulls to the right. So he assured me that they would take care of it. After they looked over the car twice the problem was not fixed and the owner said tough shit I am not helping you. The car also has a DTC for a sensor that came on 2 days after I bought the car. I checked and they cleared the code right before I bought the car. THAT IS AGAINST THE LAW!! Never ever go to this dealership, They lie just to get you to buy a car.\n",
      "output": "very negative"
    },
    {
      "input": "Text: A girlfriend and I dined here for the first time when we were here for the Great Urban Race Nationals. We shared a wonderful bottle of wine and the short ribs and got a couple of sides. Everything was perfectly delicious. I loved it so much that I bribed my husband to take me here for my 30th birthday. Once again I was no disappointed. I give the food 5 stars as I cannot imagine how that could get any better. \\n\\nI give the seating 2 stars. The first time I was here I had booked reservations over a month away. Our table was right next to the bar in the front area. It wouldn't be too bad except there was a large party waiting at the bar for their table. We literally had butts 6 inches away from our faces for most of our dinner. When we asked the manager if anything could be done she apologized, but didn't ask them to move, offer us another table, or any sort of comp whatsoever (another glass of wine might not have made me care so much). It was seriously ridiculous. When I returned with my husband we were in the main dinning area. There was a conference in town so it was busy and loud, not quite the romantic setting that a steakhouse of this caliber and price should and could be. The dining area is large enough that you could easily split it up into larger groups that are naturally going to be loud and smaller groups that want a quieter dinner. \\n\\nLuckily your food was so amazing because the seating thing really got under my skin and I'm not sure if I'll be back because of it.\n",
      "output": "neutral"
    },
    {
      "input": "Text: finally got around to trying GS after a work out at the nearby LVAC.  Not sure how long they've been open - I assume less than a month.\\n\\nNice space though the pinkish painted floor is a little strange.  Server yells out, What's shakin'\\\" as you walk in - I asked what happens if you don't say that to the customer when they walk in, \\\" Not sure\\\" is the reply.\\n\\nGiven a brief overview of the menu - of course I want a shake - did the make your own.  start with the base ( non-fat yogurt or vegan ) then add either low/non-fat milk, almond milk or other options ( including fruit juices  and then you get a mix-in ( extra mix in's $1 ) - about 50 or so to choose from.  and then a protein powder option.\\n\\nFor some strange reason, I opt for yogurt with non-fat milk and then nutella with protein.  For medium ( 16 oz) - $6.50.  While waiting for shake kinda kicking myself for not selecting one of the 10 or so combos already selected by the shop - looks like a little cheaper, too.\\n\\nThe shake was very good - smooth, creamy and flavorful.  I was afraid to ask what the stats were for the shake ( calories, fat, carbs etc ) - I've decided it has 100 calories, 1 gram of fat and 0 carbs !\\n\\ngood service, taste very good, the price point might be a little on the high side.\\n\\ni'll return\\n\\npic included\n",
      "output": "positive"
    },
    {
      "input": "Text: Reliable Chinese delivery at a good price.  Once you learn what they do well (General Tso's chicken, the duck dishes, lo mein, teriyaki chicken, shrimp egg rolls, steamed and fried dumplings) and what they do not-so-well (won ton soup, fried rice, regular egg rolls)*, you can have a pretty consistently good experience with them.  Online ordering makes things a lot easier, the delivery folks are polite and arrive within the estimated time, and the food is pretty good.  Also, one night we ordered a little close to closing time and arrived a few minutes late to pick it up, and they were very nice about sticking around for us.  \\n\\nI wish I could give it a less lukewarm endorsement, but going from the Asian food of San Francisco, CA to that of Swissvale, PA has been a little bit jarring.  All in all, no major complaints; it's great to have a dependable Saturday-night-in staple for the fiance and I. \\n\\n*The won ton soup and regular egg rolls are so-so, but passable; the fried rice is just abysmal.  If you want fried rice, go elsewhere.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Took my mom here for her birthday last week and we had a fantastic time. ( the added fun of seeing her sitting on a saddle and being YEE-HAWED! By a room of patrons didn't hurt!)    But the food was very nice. Mom had the prime rib and swears it's the best she's ever eaten. I had the Tbone and was very pleased. The thing that puts the roadhouse at the top of my list however, was the perfect spicy bloody Mary from the bar. Soooo good.     Give them a try.... Try not to slip on the peanut shells.\n",
      "output": "positive"
    },
    {
      "input": "Text: Food is good if you stick to the core of their menu.  They also have a good beer selection.  Great atmosphere for kids because it is loud.  Biggest complaint is the hostesses; they always act like you are inconveniencing them when you ask for a table.\n",
      "output": "neutral"
    },
    {
      "input": "Text: This place was probably the worst disappointment of our Vegas trip.  We stayed at Palazzo and wandered over to the Venetian's faux Italy world for dinner.  They had numerous little \\\"outdoor\\\" cafes to choose from, Wolfgang Puck, Mario Batali, and other famous chefs so, we figured any one of them would be extraordinary.  \\n\\nWe opted for this little place due to my Italian food obsession.  We ordered 2 pasta dishes (TAGLIATELLE ALLA CASTELLANA and LINGUINE ALLA BURANELLA) , the first was very underdone and bland and other was a hot garlic mess.\\n\\nReally, for the price, I've had better food at The olive Garden\n",
      "output": "very negative"
    },
    {
      "input": "Text: Not sure what the fuss is about...this place was good, they had basics and some jazzy things and shakes were good as well.\n",
      "output": "positive"
    },
    {
      "input": "Text: I came to this Lenscrafters after not being able to find what I wanted at the Chandler Mall location. As soon as I came in, i was greeted by Donna, who was very helpful. I tried on many pairs, taking a break in between to give my baby a bottle. Donna called to verify my insurance and noticed there was a proble. Due to the optometrust where  got my eye exam, my insurance indicated I wasn't eligible fir frames. donna called to rectify the situation, but wasn't able to because the optometrist was closed. Donna let me know that I would have to wait until the next day so my insurance could void the issue at the optometrist. We went back the next day, and Donna had already taken care of the situation. I got my glasses, and am happy with the service I received. Donna and Heather were the wo shinih stars at this location!\n",
      "output": "positive"
    },
    {
      "input": "Text: James beard nominated chef, gourmet magazine says best Thai restaurant in north America, wine spectator award...All True and more.  Anyone who rated this place less than 4 stars needs to go back to panda express where you belong.  Incredible food, amazing wine list that's has some bottles of wine below retail.  Nothing else compares!!\n",
      "output": "very positive"
    },
    {
      "input": "Text: We live in northern Arizona and whenever we go down to Phoenix, we try to go to Halo Halo Kitchen for lunch to get my Filipino food \\\"fix\\\".  Local filipinos frequent this place (a very good sign!)  The prepared foods are always good and fresh!  Love their pinakbet, mungo beans with spinach and the upo dish!  Love their sticky rice -- not dry like rice at other Filipino and Chinese restaurants!  Always have their special halo-halo (the Best!)  The prices for combination dishes are very reasonable!  When sons of the owners are serving, they are always friendly and very accommodating!\n",
      "output": "very positive"
    },
    {
      "input": "Text: Good news first...the Moscow mule was fantastic.  And then the a bad news.  It took 1 1/2 hrs to get our food and when it arrived ot was cold and flavorless.   I asked for salt nd people and receive attitude from the wait staff.  Very disappointed with the food and the service.  Probably would not return here.\n",
      "output": "negative"
    },
    {
      "input": "Text: THEsuite is THE BOMB! So I have alway wanted to stay at Mandalay Bay when traveling to Vegas and this time I was able to land a nice deal at THEhotel through my mlife membership! Only stayed one night but the check in process was a breeze. I was greeted accordingly and helped promptly! That's always a plus! I was put on the 28th floor with a nice South facing view! From the moment you step foot into THEhotel it already feels like paradise! The ambiance of this place is amazing. Talk about feeling luxury! I booked THEsuite and it did more than satisfy what i look for in luxury hotels. Marble countertops, Marble floors, the living room area very spacious with a big flat screen tv. Bedroom is huge as well as the bathroom. All around wonderful stay!\n",
      "output": "very positive"
    },
    {
      "input": "Text: I was drunk and in the Plus from gambling...i had a great burger late night and mixed drink they called a \\\"root beer float\\\". it was fucking delishhh.\\ni got the meal for free but i tipped its price it was that damn good.\\n \\nill definitely come back.\\nthe service wasgreat too\n",
      "output": "neutral"
    },
    {
      "input": "Text: The epitome of a pitcher's ballpark, Cashman Field boasts big time dimensions in terms of size. We're talking 433 feet to center field. I'm not even sure if I could clear that with my trusty Easton aluminum bat!\\n\\nPerhaps the coolest thing about Cashman Field is that it was featured in the popular video game 'Grand Theft Auto: San Andreas'.\\n\\nOkay, enough with the history lessons. Let's get down to business.\\n\\nCashman Field is all around a pretty mediocre ballpark. You can find better built ones across the country and even in the AA League or Single A League. A lot of people like to complain about the parking situation at Cashman, but compared to major league parks, it's a breeze. Yes, walking down and up that large hill can be a bit of a chore especially after a few pre-game cervezas but hey, you're there to watch an athletic competition anyway.\\n\\nBeers are appropriately ball park priced at around $7 each. The food available is not of the best quality and is overpriced. At one 51s game I attended I was absolutely famished, so I snagged myself a philly cheesesteak for the sum of $8 and disappointingly wolfed down the sub-par ingredients with vigor. I also saw that Papa John's was present at the park and selling tiny personal pizzas for the sum of $11 each.\\n\\nIf you're sitting in the cheap seats prepare to be uncomfortable as they can pretty much be described as metal bleachers. Another downside to the ballpark is that there is no outfield seating, however they do allow kids to run around and play in the grassy areas by each foul post. I thought this was a bit odd as it can tend to be dangerous at times when foul balls come flying in.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Its just not my thing. Its super loud and always way too packed. The atmosphere is nice so I get its popularity but if I want to go to a coffee shop I'd like a place to sit. The reason I give it two stars is because I think the coffee is not very good. Its kind of bitter and leaves me with an unpleasant aftertaste. I drink a lot of coffee and I might actually prefer a starbucks coffee over this. \\n\\nThe pastries are defrosted mediocre items. The food is microwaved and low quality. I remember 5 years ago in Milwaukee the food was really good. I wonder if the quality has diminished as it has expanded?\n",
      "output": "negative"
    },
    {
      "input": "Text: Red Square IS a fantastic , restaurant, but it is not authentic Russian food. \\n\\nThe ambiance is beautiful.  It is dark with red lighting that gave me the feel of Russian clubs/swanky restaurants from movies. The service is in impeccable. My wife and I were seated promptly, then greeted by our server (Melissa) within minutes of sitting down. Melissa was very knowledgeable of the drink and food menu.  She was honest with her  opinions of the food she liked and disliked and gave both of us good drink recommendations.  The menu was amazing and my wife and I both ordered the tasting menu.  Each course on the tasting menu had 3 options to choose from.  After making our order the courses came out very well timed and Melissa was  always available.\\n\\nFor two people with the tasting menu and drinks you can expect a high bill, but it is well worth it.  This is a restaurant that I would frequent often if I lived in Las Vegas.\n",
      "output": "very positive"
    },
    {
      "input": "Text: I'm giving Honeymoon Sweets an updated rating because I was contacted by the bakery yesterday and was offered a more than exceptable resolution. I'd rate them 4 stars for customer service, but to average it out, I give them three stars. Thank you for taking the time to follow-up and contact me.\n",
      "output": "neutral"
    },
    {
      "input": "Text: We have eaten here many times, always for supper, and have never been disappointed wiith either the food or the service.  It is our favorite Mediterranean restaurant.  The food is very flavorfull.  We especially enjoy the roasted chicken (frareg), the kafta and the shawarma.  The pita bread is especially good, arriving right out of the oven; it's puffed up and hot - the best such bread that we have ever eaten.  Prices are reasonable.\n",
      "output": "very positive"
    },
    {
      "input": "Text: I used to get my hair cut close to work, trying a few different places, but I was never fully satisfied.  These guys are close to home, reasonably priced, and they do a great job!  They remember conversations of things I don't even remember telling them.  I would describe the  experience as having your hair cut by a friend.  In regard to the bad reviews...I guess I could see them doing it...they are edgy and honest, but they care!  If you want cookie cutter go to the mall, if you want edgy sincerity, along with great quality, these guys are great!\n",
      "output": "very positive"
    },
    {
      "input": "Text: Amazing Steakhouse!!! Every time I come here, I'm not disappointed. Great customer service, prices are lower  compared to the places in the strip. The quality of the steak or seafood are high. Not that many people\\nknow of this place, hidden jewel of Las Vegas. I would highly recommend!!\n",
      "output": "positive"
    },
    {
      "input": "Text: Love this place for Mexican food and margaritas.  My fave is their fish tacos, but all their food is good.  Prefer their outdoor patio area to the inside restaurant.\n",
      "output": "positive"
    },
    {
      "input": "Text: I wish Yelp had a 1/2 Star system...this is another case where I would have given the joint 3.5 Stars.\\n\\nI've read a lot of reviews about Smash Burger and wanted to give it a try for myself.  Today was the day.  I ordered the Classic Smash Burger 1/3 lb and a Chicago Dog.\\n\\nThe woman working at the counter was very friendly.  I ordered it to eat in because I wanted to make sure I tasted it fresh out of the kitchen.  Within 5-6 minutes my order was ready.\\n\\nI decided to attack the Smash Burger first....I should have chosen the Dog...why?  Because the Beef was piping hot and it burned the hell out of my mouth!  Delicious though, but not awesome.  I could barely taste the special Smash Sauce, so the burger tasted kind of bland.....it was fresh though and the Egg Bun was awesome.\\n\\nNext I attacked the Chicago Dog.....the toppings and bun were excellent, but the Hot Dog itself wasn't great....just good.  This is where that 1/2 Star comes in again.\\n\\nAgain, overall I'd rate this place 3.5 Stars.\\n\\nWill I return?  Yes, but it didn't surpass my beloved In-N-Out as so many reviews have said.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Meh. Is about the perfect way to describe this place. First, it's too expensive (I know it's Vegas, on the Strip, but improve quality if you're going to have such high cost). Food was okay at best. With so many other places at all different price ranges no need to eat at this one.\n",
      "output": "negative"
    },
    {
      "input": "Text: This is my favorite sushi joint!  The atmosphere is relaxed and fun.  Sitting at the sushi bar, there is always something new.  You might even get a free surprise from one of the chefs.  Yum!  They have a \\\"frequent buyer\\\" program, and when you turn in your little Sumo card after you eat they will give you a credit on it.  When my credit gets high enough I turn it in for a meal on the house!  Free food-what could be better? The plum wine is sweet and the fish is fresh.  Even green tea mochi to finish the meal.  This is top-notch stuff!\n",
      "output": "very positive"
    },
    {
      "input": "Text: We tried to eat here Friday around 1pm and the inside was busy with families and several LOUD children. There were several tables set outside but no one at them. It was a lovely afternoon and we asked to sit outside (knowing it would be quiet). We were told it would be about 10 minutes!?? I asked \\\"Why?\\\" and was told they have \\\"rotational seating\\\" and the patio wouldn't be available until then. She then gestured to a table behind the ma\\u00eetre'd stand to which I said \\\"Next to the toddler? We think not\\\" and left. I will NEVER return to this place again. Too many other choices at Town Sq and too many Japanese places in the city to go to that know what Customer SERVICE is.\n",
      "output": "very negative"
    },
    {
      "input": "Text: I don't understand why this place is still around. Completely overpriced, not to mention AWFUL.\\n\\nMy age dashi tofu was swimming in the sauce, and literally turned to mush when I tried to eat it. The sushi was not fresh at all, and looked worse than the pre-packaged sushi you get at Ralph's. I mean, the fish looked like PLASTIC. Even my vegetable roll was awful, with strangely soggy vegetables and non-sticky rice. My buckwheat noodles were edible, but definitely nothing to write home about, and unfortunately the whole experience had already been ruined.\\n\\nThe edamame was decent. But really, how can you screw up edamame?\n",
      "output": "very negative"
    },
    {
      "input": "Text: The best quick teriyaki bowls that I've had in the area. I always order ahead so I don't have t\n",
      "output": "very positive"
    },
    {
      "input": "Text: Where have I been? Under a rock?  We recently drove past Glazier's after visiting a friend in the hospital in that neck of the woods. I was intrigued but we didn't have time to stop. We mentally made a note to try it out sometime.  After breakfast at Cracked Egg, we made our way to that shopping center. \\n\\nI'd say we do about 85% of our grocery shopping at Fresh and Easy because of the prices but the selection isn't great. The other 15% is usually Smith's or Albertson's. Sometimes they have good sales but it's kind of hit or miss. The selection is decent.  I enjoy Whole Foods but the prices are usually too high and it's a bit out of the way for us. \\n\\nAs a previous reviewer mentioned, \\\"Glazier's is Costco, Mariana's, Lee's, Whole Foods, and International Marketplace all rolled into one.\\\"  Before I read that, I thought, \\\"Fresh and Easy and Whole Foods rolled into one.\\\"\\n\\nI LOVED the selection and the prices were decent. Some items were excellent, some I expected to be a little high (organic brands like Amy's). \\n\\nI will definitely be back again. We were actually able to eliminate another stop we thought we were going to have to make because we found exactly what we needed at Glazier's.\n",
      "output": "positive"
    },
    {
      "input": "Text: I've been out to a few different Duckworth's locations now and they seem to do a good job at keeping their atmosphere and service above par without being \\\"cookie-cutter\\\" by any means. \\n\\nI came out to this location after work one day and took advantage of the all drafts $3.50 special. Great place to come out for a few drinks with co-workers, but also looks like a fresh joint for low-key nightlife. I haven't had their food here yet, but assuming it is on the same quality level as the other locations, you won't be disappointed.\\n\\nAgain, the atmosphere and service shine here. TV's all over for good sports coverage on associated game days.\n",
      "output": "positive"
    },
    {
      "input": "Text: Fries are great but everything else is terrible.  I would eat here more often if they improved their burgers even just a little bit.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Deli Polonia is probably the largest Polish delicatessen in Edinburgh, particularly since it's been recently extended  to now include a cafe area.  The deli side of the business is compact, with the shelves stocked with a large variety of Polish sauces and the like, along with a lot of cheese and meat products.  The aroma inside was not as pleasing as the Chinese supermarket down the road, but still a large selection of things on offer.  There's a large Polish population in Edinburgh, and they will be well served by what Deli Polonia has to offer.\\n\\nThere's also now a cafe side to the business, since it's been recently extended in the past few months.  This is one of the best Polish stockists in the Leith area - essential if you're looking for something Eastern European to eat.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Finally broke my Bacchanal Buffet virginity, and I'm sad to say that this place has been over hyped.. Or maybe I just had too high of a standard for this place because of everyone's reviews about it. \\n\\nMy family and I went during dinner - around 3pm, so there was almost no wait time. Walking in, I thought this place was quite impressive. The decoration was beautiful. I've never seen a buffet decorated like this! \\n\\nWe got seated, told the waiter our drink order, and left to get food. \\n\\n--- 1st serving: \\n\\n- Lo Mein noodles: Pretty yummy. Just the way I love my Asian noodles to taste like! Noodles weren't dry and it was pretty flavorful. \\n- Salmon Nigiri: Can I just say.. YUM?! The salmon was nice and buttery. It tasted so good and fresh! But can I just say that the rice tasted TOO vinegary for my liking.\\n- Kalbi ribs: Ehhh... Taste was yummy and very bbq-y BUT the meat was rubbery :( that killed it for me.\\n- Edamame: Pretty good; wish it had a little bit more flavor to it though.\\n- Penne alla vodka: HOLY YUM. I wish I got more of this, but I wanted to try bits and pieces of everything before I got insanely full. \\n\\n--- 2nd serving:\\n\\n- Oysters & crab legs: Mmm, my favorite seafood ever. So good! Though I wish the crab legs were a bit more meaty though. The ones at the Carnival buffet at Rio had more meat and were a bit more flavorful than the ones here.\\n- Beer-battered shrimp: Not my favorite.. And I LOVE BEER. I was expecting these to taste like heaven but the shrimps were too overcooked so the meat stuck to the shell. I don't know about you, but I want to eat ALL of my shrimp meat.\\n- Cocktail shrimp: I prefer the ones at the Carnival buffet better. Sure the shrimps here were ginormous but the flavor was not.\\n- Corn on the cob: BEST CORN OF THE COB. HANDS DOWN. \\n\\nAs for the dessert, THIS WAS MY FAVORITE PART! It was like every single item I got was a little part of heaven going into my mouth. So good! \\n\\n--- Service: I thought the service was poor :( They took forever to get the plates off of our table. Not to mention they also failed to refill our drinks. I don't know if I'm spoiled or what, but I like it when my server is pro-active. They see an empty glass, they refill it. Simple as that right? I don't have to sit in my chair for an extra 5-10 minutes just looking around and waiting for ANY server to pass by just so I can get a refill of my peach iced tea. I understand that they get busy, but don't neglect your guests in the process of that for 20 almost 30 minutes sometimes! \\n\\nAnyway, I would go back.. If I won the lottery. This place is WAY TOO overpriced. $200 for 4 people for Saturday dinner. Yeah. OVERPRICED. When I could go to Carnival buffet for HALF of that price AND eat amazing quality foodies!\n",
      "output": "neutral"
    },
    {
      "input": "Text: High on price and low on friendly customer service. Food is good but over priced. If paying for overpriced food, at least be friendly to your customers.\n",
      "output": "negative"
    },
    {
      "input": "Text: Pros:\\nI'd come here again for the music. Daft Punk, Zero 7, Ellie Goulding, Kings of Leon, etc.\\n\\nThe staff was courteous and the food was good. \\n\\nCons:\\nLimited menu.\\nPrices are about 30% higher than a non-airport PW. \\nSeating is cramped. \\nNo ice water.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I have had their food, it is OK, not the greatest for the price you pay.\\n\\nThe ice cream is great! It's very creamy...I love the turtle, but the only thing I don't like about it is that they change the flavors every day and you never know what the flavor will be, that is annoying to me!\\n\\nWhen I like something, I stick to the same thing every time. This means that I will ONLY go there once a month for the ice cream that \\\"I\\\" like!! The other problem with that is that I always forget when that will be, so that leaves me only going there about 2-3 times per YEAR!!! Which sucks because I DO LOVE that flavor!!\n",
      "output": "neutral"
    },
    {
      "input": "Text: Bison burgers! Fantastic!\\n\\nThe burger I had here was very very good, and I especially like that you can put your own toppings on. No more making sure they know what I mean by \\\"double pickles, double onions, etc. etc.\\\"; just walk over to the toppings bar and load it up.\\n\\nThey also have pepperoncinis (aka banana peppers), which if you haven't tried them on burgers yet add a really great flavor you're missing out on.\\n\\nThe fries are thick cut and cooked very well, nice and crispy on the outside with a soft steamy inside.\\n\\nThe staff kind of acts like they don't want to be there. Which doesn't surprise me, given they all appear to be high school age kids and when I was that age I didn't want to be at work either. No big deal, they got my order right and the register girl was definitely good with customer service.\n",
      "output": "positive"
    },
    {
      "input": "Text: I had to cut my stay here short coz they just couldn't get it together. It was a decent hotel/casino but the housekeeping really sucks. They wouldn't empty the trash, left the unused shampoo and shower gel accumulating in the bathroom and there was a foul raw sewage odor coming from the bathroom. After I complained they immediately upgraded me to a nicer room, but once again the housekeeping was off. If I put trash in the bin I don't want to come back later in the day and smell old banana peels or whatever. You think after I complained they'd give the staff a heads up or something. Instead of bitching again and getting another room I just checked out the next morning and stayed with a friend until I found something better.\n",
      "output": "negative"
    },
    {
      "input": "Text: What an incredible place! Everything you need and want, is right here at the World Market. I had such a great time here looking at vintage toys and browsing the international food selection.\\nBe sure to ask for the rewards card, if one of the friendly cashiers forget to suggest it. Remember, with this reward program it isn't necessary for you to carry around a card. Also, at this particular location there is wine tasting available on Saturdays from 1-3pm!\n",
      "output": "very positive"
    },
    {
      "input": "Text: As a gold elite Best Western Rewards member my wife and I earned a free night and chose to stay at this hotel because we previously had a good experience.  During our previous visit we noted that the jacuzzi feature on the bathtub was not working in the room we were assigned and the staff was very helpful and upgraded our room to the sky suite which was phenomenal. During this visit we were assigned one of the standard suites and after checking in the first thing we checked was the jacuzzi feature on the bathtub to see if it was working. We found it once again to be malfunctioning and quickly reported the issue to the front desk.  \\n\\nThe front desk employee apologized and said that he would check to see if the sky suite was available.  He ran up to the room and noted that it was available but that he would not be able to give it to us due to the A/C not being turned on yet in the room.  I informed him that we would be willing to wait for the room to be ready but he said that he would not allow that.  Instead we were assigned an even smaller room than the one we originally had.  The front desk clerk told me that he would leave a note for management(who had gone home for the day) to inform them of our issue and that management might be willing to credit us with another stay.  \\n\\nDuring the remainder of our stay I noted several other issues such as outlets not working in our room as well as the vending machine being out of stock of regular coca-cola and and another vending machine completely out of order.  The next morning I went to the front desk to see if I could speak to a manager about the issues we had the previous day and the clerk told me that management would not be in for another 30 minutes.  I was unable to wait so I recapped the events of the previous evening for the clerk and he assured me that management would either contact me by phone or email me regarding the issues my wife and I experienced.  \\n\\nIt has now been 6 days since we stayed at this location and I have not been contacted by any member of management in any way.  I am very displeased with the level of customer service this time around after having such an enjoyable experience during my previous visit.  As a gold elite rewards member this is extremely disheartening and really makes me have doubts about staying at another Best Western.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Hey Hop Doddy, You're great 90% of the time, but last night was not the best experience. Two quick notes:\\n\\n1) After waiting for 20 minutes and being at the head of the line, the hostess or seater tried telling us that they were all out of inside seating. I told them we would wait and then counted three empty booths inside. Don't try to make a customer who has waited their turn sit in the heat (yes, even with misters), if there are open tables. That's dishonest and unfair. \\n\\n2) After resolving the whole table debacle there was still another wait because one of the cashiers left and was chatting and laughing with other staff members for a good five minutes (with the line practically out the door). \\n\\nShow you deserve and know how to handle your popularity. Don't seat outside unless you have to when it's over 95 degrees. And communicate with your staff that the dinner rush is not the time for breaks. Just suggestions, other than that, keep up the good work.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I heard so many wonderful things about the Wicked Spoon, so when I finally tried it, I was incredibly disappointed.\\n\\nWe went at 10:30 on a weekday. No line whatsoever. Was it our timing? I don't know. All I know is that the hot food I put on my plate was already cold when I sat down. I should've done what the husband did: get a made-to-order omelette. By that time, though, I was no longer interested in any more savory food. Cold, tough potatoes and a cold, flavorless eggs benedict will do that to you.\\n\\nAt least the desserts were good. The chocolate covered strawberries were excellent.\\n\\nThe hype, and the $26 price tag for brunch, set my expectations pretty high. I was pretty cranky- and not close to full- when I walked out of there. Unless someone else is buying, I won't be back.\n",
      "output": "negative"
    },
    {
      "input": "Text: We split the short rib enchiladas and pork carnitas and they were amazing! The salsas and guac were also delicious and extremely fresh, and the staff were very attentive. If we'd found this spot earlier in our trip we definitely would have gone back a few more times- but we'll definitely be back during our next visit to Vegas.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Even though this place is a good 20 minute drive from downtown Scottsdale, it's well worth it once you get there.  My wife and I dined there last year while in town for a wedding at the nearby Boulders resort (Excellent btw).  After one trip to Spotted Donkey, we were already planning our next trip back to Scottsdale just to go back.  Well, the golf and spa were other factors but I will travel for good food.  So our next trip was about a month ago and our two visits did not disappoint.\\n\\nBe sure to try the guacamole.  Although it's $10.50, it's really good.  HINT: order it without one of the ingredients like onions and they will make a fresh batch.  The second time we went, we forgot to order it without onions and it didn't taste as good.  My favorite dish is the pork tenderloin, which is served over a bed of mac and cheeese and green chiles.  It's delicious and large enough for two meals.  \\n\\nEven if you think it's too far to drive for dinner, the beautiful town of Carefree will give you that Arizona experience you know you want and get you away from the urban feel of Scottsdale.\n",
      "output": "positive"
    },
    {
      "input": "Text: *** Ich bin betrunken und angef\\u00fcllt und es ist ehrf\\u00fcrchtig ! ***\\n\\nMan -o -man...\\nBig giant Spaten beers...\\nand deep-kraut-fried-schweiner-schintzel-burp-o-pleasure-cheesy-orgasmonic. \\n\\nAnother super short but sweet review.\\nIf you dig authentic German grub (which I grew up, thanks Granny!) this is the joint. Plus the great back bar..\\nand do I need to mention the Spatens as big as your head (again)..?\\nF-ing lovely!\\n\\nI'm heading back very soon.\\n\\n*caution: if you have a heart attack after eating here do not be surprised, be expectant... in a good way.\n",
      "output": "positive"
    },
    {
      "input": "Text: We recently worked with Linda Corcoran with the Squirrel Hill branch of Coldwell Banker.  Linda was wonderful to work with - she was very responsive; understood the market; helped us price our house for quick sale; and found a buyer in a week and a half.  She was also very helpful and reassuring during the inspections by the buyer and she even was kind enough to come over and unlock the door for me when I was accidently locked out - and she got there in 10 minutes!  I think Linda is a great realtor and you will get a knowledgeable, reasonable, understanding, and pleasant human being to work with if you hire her.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Yes i agree with everyone else that this place is good but that's where i draw the line.\\n\\n10 out of 10 for authentic japanese style\\n\\nThe only thing that gets me is the bang to buck ratio. For what we paid for a half beef half seafood we could have got a lot more. \\n\\nWhat i think i'm trying to say is this place is good if you want to make an impression on someone or a out of town group or want authentic shabu shabu. \\n\\nI honestly wouldnt consider coming back. There's a lot more places where 20-30 dollars can get you a lot more food that's a lot closer to my location.\n",
      "output": "positive"
    },
    {
      "input": "Text: Great Idea - poor execution! Someone needs to look at the systems and food quality then train staff on service and efficiency. Very expensive for lettuce and a few tomatoes. Dressings and marinated chicken kill the nutritional value. It will never last at the rate they are going.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Went in for a beer and a shot with having no previous liquor. Turned us down for NO REASON so just like a gentleman went to the Bar and Got *** since the young Mexican guy was turning us down in such a rude way. He was using racial slures and since there is many other Bars we decided to turn our WATERS down and go elsewhere. I would not recommends this place. A small Mexican kid that probably got picked on in elementary school cut us off pre mature. I NEVER write reviews but I play for the Angels and hardly ever go out. But this has LITERALLY got to be the worst place in TEMPE. I just have to say way to go! Thumbs up to the Mexican kid that made the decision! I'm sober and writing this niw and in my way to have a good time. I would never in a million years write this but what a way to send us out. First  stop !! Skip this place! Waste of time. And oh ya my Bar tab is usually around $650... Forget this place !\n",
      "output": "very negative"
    },
    {
      "input": "Text: Les 3 brasseurs est plus une solution de rechange lorsque tous les autres restos \\u00e0 proximit\\u00e9 sont pleins. Chaque fois que j'y vais, je suis d\\u00e9\\u00e7ue de la nourriture. Souvent les plats sont fades, secs, bref n'ont rien d'extraordinaire et absolument tout d'ordinaire. Lorsque j'y suis all\\u00e9e hier, c'\\u00e9tait encore pire. Sur 6 personnes, seulement 2 ont appr\\u00e9ci\\u00e9 leur nourriture (des flamms....seule bonne option du menu me semble-t-il). Mon wrap aux l\\u00e9gumes grill\\u00e9s ne contenaient que 2 ou 3 minuscules morceaux de poivron et o\\u00f9 \\u00e9taient les avocats? Pire sandwich que j'ai pu manger dans ma vie. Je pr\\u00e9f\\u00e9rerais encore avaler un sandwich de la caf\\u00e9t\\u00e9ria de l'universit\\u00e9. Mon amie qui a pris la tartine aux fruits de mer a \\u00e9t\\u00e9 atrocement d\\u00e9\\u00e7ue elle aussi... Son plat avait l'air d'une grosse \\\" toast \\\" garnie de c\\u00e2pres, de saumon fum\\u00e9 \\\" cheap \\\" et de 4 ou 5 crevettes surgel\\u00e9es... Pas fameux! C\\u00f4t\\u00e9 bi\\u00e8re, tous ont cependant bien aim\\u00e9. J'avais opt\\u00e9 pour la sangria blanche et encore l\\u00e0, j'ai \\u00e9t\\u00e9 d\\u00e9\\u00e7ue. Mon verre ressemblait \\u00e0 un m\\u00e9lange fluo de jus en poudre. Disons que ce n'est pas la boisson que j'avais en t\\u00eate. \\n\\nParlons service maintenant : queeee c'estttt lent! Nous avons d\\u00fb attendre un bon 20 minutes avant que la serveuse vienne prendre nos commandes de boissons. Puis, un autre 20 minutes pour la nourriture. Ensuite, 25 \\u00e0 30 minutes pour que la nourriture arrive. Finalement, presque 30 minutes apr\\u00e8s que nous ayons fini nos plats, nous avons d\\u00fb aller chercher la serveuse pour qu'elle prenne notre commande de desserts. Beaucoup trop de temps d'attente additionn\\u00e9 pour un restaurant aussi...boff. C'\\u00e9tait bruyant et la musique \\u00e9tait digne d'un club \\u00e0 2 h du mat'. \\n\\nMes 2 \\u00e9toiles vont \\u00e0 la serveuse qui, malgr\\u00e9 sa lenteur, \\u00e9tait gentille et n'h\\u00e9sitait pas \\u00e0 nous recommander des plats (nous aurions peut-\\u00eatre d\\u00fb l'\\u00e9couter!).\n",
      "output": "negative"
    },
    {
      "input": "Text: Not too sure about Phoenix folks tastes in burgers.  2nd 4.5 star joint in a row that was meh!\\n\\nSeeing is the name of this place is \\\"Rocketburger\\\", that is exactly what I got.  I ordered a Rocketburger with cheese and a fountain drink.  My total was just under $12.00.  Here is how it was..........\\n\\nRocketburger with cheese-  Meh.  This thing came with 3 patties, lettuce, tomato, onions and cheese.  It also had pickles and a \\\"rocket sauce\\\" aka thousand island.  The bun was a sub type roll and was fine.  All the ingredients were not that great though.  The burgers were way way way too salty, small and didn't taste good. The dressing had a weird \\\"tang\\\" to it also.  The cheese and bun were the only good things about it.  At around $10.00, I was dissapointed.  My mouth was swollen dry afterwards because of the salt!  Never again!  I ate the whole thing but would never get another one.\\n\\nDiet Pepsi-  This was partly my bad.  They have 1000 or so bottled sodas for sale but I chose a fountain drink.  The Diet Pepsi was nasty!   The worst fountain soda I have ever had.  Tasted like root beer mixed with dirty water.   So nasty!\\n\\nThe guy at the counter and the guy who brought me my burger were friendly.  The food was below average and pricey,  and the soda was straight up nasty! Unfortunately I'm never coming back.\n",
      "output": "negative"
    },
    {
      "input": "Text: I could eat here every day.  It has healthy food that is well prepared and has a good presentation.  It is casual and hip,modern and clean.  If you just want healthy food or are a vegan, you can find something for you.  Sit out side if you can.  Walk around the Biltmore Shopping Center.  Bring your kids and they can play on the. Grass.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Meh is the only way to describe my experience here yesterday. As other reviews have noted, definitely family owned. Now I don't know about anyone else, but I usually get excited when I hear family owned. It is usually a great welcoming, friendly, comforting experience. This visit was anything but.\\nWalked in, about 5 tables were full, we stepped up to the counter to place our order. The one guy working was refilling another tables drinks, and didn't even look up, acknowledged our presence, or anything. A \\\"hey guys, i'll be right with you\\\" would have been sufficient. \\nHe makes his way up to the counter and just stands in front of us waiting for us to order, no hello, no how ya doin today. Just a blank unfriendly stare. \\nI tried to order the #15, the koobideh. He slowly looked at the menu, then back to me, and just says  \\\"that takes a long time\\\". Ok......I wasn't in a rush, but felt like he was pushing me to order something else, out of frustration I ordered a burger. I was excited to try something new and this experience left me never to try Greek food again if this is how the \\\"family owned\\\" restaurants are run. \\nWife had been here before, many years ago while a student at UNCC, and she commented on how downhill the place has gone over  the years. Service and food wise. Very, very,  dry falafel. Too bad,  I was looking for a good, new, dining experience. Should have just gone to Amalfis.\n",
      "output": "negative"
    },
    {
      "input": "Text: I am actually finishing my meal that took 40 minutes for me to get. It was good, but I would have enjoyed it a lot more if I didn't have to wait so long and if the girl passing the food out had any sort of customer service skills and would have apologized for the wait or at least said \\\"thank you\\\". I live less than 5 minutes from here, love the food, oil, atmosphere, etc.. However, the customer service is NOT GOOD! Train your staff to show customer gratitude and smile. I do not feel valued and I won't be coming back.\n",
      "output": "negative"
    },
    {
      "input": "Text: Simply the best ramen in Scotland, chasu ramen all the way.\n",
      "output": "very positive"
    },
    {
      "input": "Text: the best food\\npastrami, you need two people to eat it\\ntheir breakfast is amazing, especially the chicago scramble\\ntheir cream cheeses are homemade\\ntheir bakery is amazing\\nthey give military discounts every day\\nthe owner lovey is wonderful\n",
      "output": "very positive"
    },
    {
      "input": "Text: I was SO looking forward to my stay at the Venetian especially since Venice was one of my favorite oversea cities and this is the closest I'll ever be to it in a while. My friend got us upgraded to the Bella Suite, which was really nice. I loved how all the cooridors and hallways were decorated as a contempory spin on the timelessness of Europe. (sighs) \\n\\nEverything was clean and in place, but hotel service desk were a little unprofessional. Our last day there, we asked for a late check-out and that was ok. But when us girls were getting ready, the circuits in the bathroom and plug outside the bathroom short-circuited. When my friend called the front desk to have them come fix it, front desk asked us if we wanted it fixed or if we were calling to just let them know. What does that even mean?! It would have to be fixed anyways and good customer service skills would have prompted you to say \\\"we will have someone come up right now to fix it.\\\" AHHH! And we had to wait about 30 min. before anyone showed up. \\n\\nI'm sure if this hadn't happened, I would be more satisfied. Oh Venetian, I really wanted to give you 4 stars, but it's still a nice hotel. The only other thing is that the bathroom area in the Bella suite has no lock.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Spendy activity, but it's worth it for once in your lifetime kind of thing...\\n\\nWe came here for the night before our wedding day and it was pretty fun. The actual ice bar was pretty small compared to what I imagined. It was fun to drink cocktails in ice glasses. We had a great time chit chatting and froze our butts off.\\n\\nThe only issue was the photographer of this ice bar. She was very demanding and insisted on taking our pictures more than we would like it. It made the whole experience was not as fun as we would like it to be.\\n\\nAnyway, we had a great time, but it will be just one time visit to the ice bar.\n",
      "output": "neutral"
    },
    {
      "input": "Text: There are no toilets in here!!\\n\\nThis is one of the first things that struck me about this Next. It's huge, yet there are no toilets. I would have thought there would be toilets.\\n\\nNext clothes sort of guarantee quality though, the years of perseverance has taught us that, if anything. As I've said about other Next's, the potential is there but it's just lacking that va va voom...the x factor......that special thing. It's getting there though.\n",
      "output": "positive"
    },
    {
      "input": "Text: I'm not easily bored with food, so i find it really offensive when I was here and the meal was not exciting. From decoration to menu, it was all a snore.\\nI dont usually use how busy a dining floor is to judge how good a restaurant is, but when we were here, the place was completely empty, so i'm positive I wasnt the only person that was bored with this place.\n",
      "output": "negative"
    },
    {
      "input": "Text: Thought we'd give Bluewater another shot for sushi. Bad idea, I guess. \\n\\nLong story short, we wanted to eat lightly and ordered a few vegetable rolls.They weren't on the menu (they used to be, at $4 a roll) so I spoke with the sushi chef (not one of the usuals I see there) and asked him to be creative in whipping something up for us. We were served three boring, small (4 pieces including ends) rolls that were severely lacking in creativity or excitement. \\n\\nBill comes and we're charged for spicy tuna rolls at $8 a pop. Whaaaa? First, we didn't eat spicy tuna. We're told that's what they charge for vegetable rolls because they're not on the menu. Okay...but again, we didn't order spicy tuna, in fact we ordered the very opposite. And $8 a roll means we would pay $2 per PIECE of vegetable sushi. No way, man. \\n\\nIt was only after haggling with our server and two managers that we were able to have our bill reduced to a more appropriate price. Unfortunately, the whole experience sealed the deal on being totally over the place. \\n\\nAnd so begins the search for a new sushi joint... if anyone has suggestions for killer sushi (that includes creative rolls), I'm all ears!\n",
      "output": "negative"
    },
    {
      "input": "Text: Ever see that movie \\\"Zombieland\\\"? Or \\\"The Road Warrior\\\"? It's kinda like that. Oh, remember that song \\\"The freaks come out at night?\\\" That's not the case here. It's pretty trippy. There's a whole crowd of goths, punk rockers and... movie characters like Spiderman walking around. You can definately tell that you're not on the strip anymore. I even spotted a mini-Mr. T standing around. There are more artists and knick-knack pagodas spread out as well. It's cool to see the people overhead zip-lining across the length of the experience. And then of course there's the hot and trashy women dancing on the outside bars and on the gaming tables inside the casinos. Not so cool is the one stage where apparently anyone can go up and pretend they are Wayne Newton and sing karaoke style all day long. I guess there's a reason why it's called the Freemont Street \\\"Experience\\\". \\n\\nBecause it certainly is.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Obviously, this place doesn't need another bad review, but they are BAD.\\n\\nI called one afternoon to see if they had a particular bridesmaids dress that I needed for an out of town wedding.  On the phone, they kept me on hold for over 30 minutes without checking back in.  Eventually the woman came back and said that sure enough, they had the dress.  I asked if I could make an appointment to come and try it in.  They said no appointment was needed; I could come in at any time.\\n\\nI thought, great!  They have just located the dress, it's 5 minutes from my house, I'll run right over.  When I arrived, they didn't acknowledge my entrance into the store for over 10 minutes, so I started looking for the dress myself.  There was one bride trying on her wedding dress, but there were 4 salesgirls helping her.  \\n\\nEventually, one came over to me.  I identified myself as the caller looking for the dress, and the lady said, \\\"Oh yeah, she set that dress aside for you.\\\"  Only, apparently she didn't.  Instead, they rummaged through the racks forever, checking back with me occasionally to verify the style number with me describing it to them.  (Clearly they had never found the dress before.)\\n\\nOne by one, each salesgirl would come over, rummage through the racks and leave.  None of them ever found the dress, nor acknowledge that they lied to me over the phone.  Finally, they just walked away and left me alone, completely speechless.\\n\\nObviously my experience sucked, but the salesgirls were incompetent and sloppy. The store was a mess.  Everything looked cheap and dirty.  I found a dress tht KIND OF looked like a style I was looking for, so I went in the dressing room and tried it on. The dressing room had holes in the wall and clothes piled everywhere.\\n\\nHow is this place in business?!?!?!?!\n",
      "output": "very negative"
    },
    {
      "input": "Text: Skipping breakfast was not a good idea. We were exhausted after a whole morning of non-stop walking, getting lost, and finally decided to eat. We chose this quaint little place because of the cheap lunch prices. \\n\\nI had the ceasar salad with chicken (that came with tomatoes and hard-boiled eggs) for only $7.99. My friend had a huge chicken sandwich with fries and that was only $5.99. Very generous portions and very filling. \\n\\nThe atmosphere is really nice....borderline fancy and casual at the same time. Great place for a quick and easy lunch. Don't expect great service with that kind of lunch price.\n",
      "output": "positive"
    },
    {
      "input": "Text: I've been here for brunch before and it was amazing! However, I was disappointed by a recent trip for a friend's bday. \\n\\nWe had a big group and hung out in the bar area, standing/mingling, and occupied the three tall, center tables. It was a Monday night and the service was EXTREMELY slow. It looked like the server, in addition to the bar area, was also responsible for some tables in the dining room.\\n\\nI ordered a drink and it arrived about 20 minutes later. A friend ordered food at the same time and his food arrived about 10 minutes before my drink. And we were sitting right next to the bar! The drink did not fit the description on the menu (it sounded like a martini, based on the description, but ended up being some sweet concoction served in a wine glass) and I sent it back (something I very rarely do). I asked for a different drink and it arrived, another 15 minutes later.\\n\\nThe dinner small plate and entree options leave much to be desired. With a large group, we wanted to order a few shareable plates, but all the small plates on the menu did not seem very sharing-friendly. Also, why does EVERYTHING have bacon?? The entrees seemed very over priced (tilapia for $22, are you kidding me?). \\n\\nI would definitely return for brunch, but never for dinner or drinks.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Employees are friendly and helpful since this was my first time here. However, I'm writing this review as I'm so bored after waiting for over an hour for my car to be washed and serviced. I will finish this when I get my car back!\\n\\nSo I just ended up going inside to check on my car, and it has been done for who knows how long. The guy who originally took my car said he would call me when it was done. Obviously that didn't happen since my car was finished and I was waiting for nothing. I read the other reviews while I waited, an they weren't very good. Hmm...I'm not swearing this place off some I live down the street, but I will definitely be more prepared. Remember: watch for your car, don't get huddled to fix scratches on your car, go on Tues, Wed, Thur for an oil change---you get a free wash.\n",
      "output": "negative"
    },
    {
      "input": "Text: Pretty good but i'm sure i'll frequent this fine establishment more often as it gets colder.\\n\\nGood bang to buck ratio. I didnt go for any premium cuts of meat and grabbed the 3 meat combo. Cant exactly remember the three cuts of meat other than one being eye of round but i had about 4 plates of it so mission accomplished. \\n\\nI would highly recommend grabbing the Sukiyaki style. The sweet soy has much more flavor and everything that comes out of it, especially the udon noodles, much MUCH better. Dont forget to add a healthy scoop of minced garlic as it'll give it a lot more depth. \\n\\nNoodle and Veggie plates are premade which can be a bit annoying as each plate had too little or too much of one thing or another. Meat plates are done right and slices to order. Depending on where you sit you can watch your meat being sliced and assembled which is nice. No browning of meat that's been stacked on top of another and left in the fridge. \\n\\nFour instead of five stars mainly due to my mistake of ordering the shabu shabu instead of the Sukiyaki. Pretty much ended up grabbing Anthony M's left other broth and threw it into my own which turned out A LOT better then expected but one of hte staff came by and topped me off with shabu shabu water/broth and it got watered down. Not his mistake but i didnt get to try how everything tasted in Sukiyaki.\n",
      "output": "positive"
    },
    {
      "input": "Text: My husband purchased a bike from this store for me and it is to big.  They will not let me exchange it, so I will be going to one of the other bike store's in Charlotte that allow you to trade in bikes.    I would recommend the staff not sell a bike if the person who is riding it is not present.  Also, they should have a better exchange program.  I think there customer service is horrible.\n",
      "output": "very negative"
    },
    {
      "input": "Text: I had just got of work and it was pouring rain and my ride bailed on me. I went into YoLove for cover from the rain while I called around to find a ride. I was in tears, wet, and frustrated. Someone came up to me, saw me crying, and then kicked me out. I couldn't even believe it. It was storming so hard traffic lights had gone out and trees were fallen on the street. \\n\\nSeriously, I will never buy from these assholes ever. I don't care how good their yogurt is. Who kicks a young crying girl out in the rain at night? Fuck you guys.\n",
      "output": "very negative"
    },
    {
      "input": "Text: I gave this place a try two times. Both times I've been very disappointed  on the quality if the food and their extremely slow service. The food made my tummy ache all day after I returned back to the office. \\nUnfortunately I will no longer return. Sorry la Paloma, I really wanted this to be my near neighborhood Mexican spot\n",
      "output": "very negative"
    },
    {
      "input": "Text: Jawnies has been an exercise in 'how to let your standards slide' \\n\\nI have been going on and off for about 15 years. The restaurant has changed hands three times in that period and with each new owner came good and bad.\\n\\nThis latest owner has ushered in the era of NEVER AGAIN for me! At first I had been optimistic because the place started to look cleaner. It is unfortunate, that with the slightly cleaner environment, came a big decrease in the quality of the food and service. Don't get me wrong! This place was never a 5 star but I would have given it at least 2 to 3 because it was in my neighborhood and the waitresses were quite friendly. The new owner got rid of the more friendly and competent staff and the place is left with a few who try their best and others that are completely rude and difficult.  \\n\\nThe food has always been kinda Meh, but now it is down right embarrassing to let people know you eat there. Nothing is done properly! Order a chicken burger, and you get a microwave de-thawed hunk of chicken, that is rubbery and just plain gross. Breakfast, my fave meal of the day, is prepared with the care and finesse of a garbage man performing his/her duties. And FORGET any special instructions...they will be completely ignored. I have tried over and over to get them to make a plate of eggs the way I want them. No success! I actually thought that it was a difficult order until I went to a place where they made them correctly the first and every time there after. So Jawnies, I bid you Adieu! Nostalgia is no longer a good enough reason for me to waste my money.\n",
      "output": "very negative"
    },
    {
      "input": "Text: I knew I shouldn't have stopped.  All my other visits over the years had been terrible but I was really craving fried shimp and couldn't imagine how they could screw it up.  Well...$8 later after eating 3 flavorless greasy shrimp and picking at the fish I threw it away because I knew I was going to throw up if I ate any more.  It was THAT bad.  Where is the corporate or owner quality control on this product and to make it worse the cashier was an idiot lost in his own world - What's a combo...dah it's a number 9 with chicken.  OK what's a number 9?\n",
      "output": "very negative"
    },
    {
      "input": "Text: Usually, I try to stick with good local cuisine when I'm on holidays, so I wasn't planning on having Italian food during my Edinburgh trip!  But this place came up on my radar when my friend and I were looking for something not too rich and heavy. Also, their menu changes every month, and everything is made fresh daily. \\n\\nSo we ended up sharing the contadino pasta plate - it's normally made with a cream sauce, but the chef substituted it with their amazing tomato sauce. It was delicious, it's no wonder it's never been taken off their menu!  We also shared the sardine and monks beard salad, with a spritz of lemon. It was a nice change from the typical green salad, with some sharp anchovy curbed by the lemon. Apparently monks beard is rarely seen in dishes outside of Italy, and the season for monks beard is short - so bonus points for importing special ingredients from the homeland! We also had the bruschetta, which was fresh and tasty but a bit pricey at \\u00a35 for the slice of bread topped with toms.\\n\\nIn the end, we were full but really toted by their dessert menu. The tiramisu was alright, I thought it could taste a bit boozier. But my hot chocolate was the star!  At 4.75, I had a cup of 55% melted chocolate with fresh whipped cream (it's only an extra 25p to add on cream). On its own, I felt the chocolate needed a bit more sweetness, that's where the cream comes in.  Once I stirred in 2 big spoonfuls, it was almost perfect. The catch is that the HC is lukewarm after adding in the cream. I was tempted to ask for it to be reheated in the microwave, but I polished it off pretty quickly. \\n\\nAll in all, I would highly recommend centotre. There is good variety on their monthly menu, including risotto and stews, I wish we had more people there so we could share everything!\n",
      "output": "very positive"
    },
    {
      "input": "Text: Rachel's is a great place to go for a brunch  or a chill meal with no higher aspirations than making fairly simple, but delish food.  Most of the food is on the healthier side, btw. I \\\\'ve been here a half a dozen times and always came away satisfied with my meal and the chance to sit outside on the patio.  There's pretty much always a stream of customers.\n",
      "output": "positive"
    },
    {
      "input": "Text: It really pains me to give Au Pied de Cochon 2 stars, but honestly it didn't live up to the expectations I had for it. It was one of my top 3 musts for my visit to Montreal. Before the appetizers came I was telling my brother how I thought this could possibly be my favorite restaurant ever. I can be wrong from time to time.\\n\\nThe food was hit and miss. Everything sounds amazing when you read it off the menu, but the execution of some of the dishes left much to be desired. It's probably mentioned a lot but it really can't be emphasized enough: almost all the food is really heavy, fatty, and salty. Items I remember trying and would get again: Foie Gras Poutine (obligatory and good), Duck Carpaccio (best dish of the night), Foie Gras Cromesquis (wasn't amazing but it's interesting and I don't know anywhere else that I could get something like this), and another Foie Gras dish I didn't learn the name of. Dishes I probably didn't enjoy that much: Duck in a can (it was not bad, but I wouldn't get it again since it's so salty and at $44, hefty pricing too), Cod Fritters (meh), Lobster Risotto (ugh the risotto was undercooked and too dry for my taste and everyone else's taste at our table so it was a big disappointment), and the PDC Melting Pot (oh god, the worst thing hands down...all the meats were overcooked to the 7th depth of hell and it was all hard and dry...also no pork belly was in it as promised), and lastly, the Creme Brulee was a major dropping of the ball too (the creme was more like wet curds of tofu in texture and it was sour...what the hell). Creme Brulee is my brother's favorite dessert hands down and you guys made him depressed all night over how bad it was. \\n\\nThe servers are really awesome. The main dude was on point as a server. He memorizes orders, is charismatic and helpful, great personality and slightly funny. My brother and I ordered a shit ton and he challenged us to finish it all. We finished everything except we had to take the leftover Melting Pot home. He called us out when we asked for the to-go box for not finishing but it wasn't because we were full. It was just really inedible. I didn't have the heart to tell him that we won the challenge essentially... on top of adding that shitty ass Creme Brulee for dessert afterwards. \\n\\nGlad I tried it out albeit pretty disappointing. The menu is still interesting enough, but I'd probably not come back with all the other great Montreal restaurants around. Le Club Chasse et Peche would be my next target probably (I hear it's the same owner).\n",
      "output": "negative"
    },
    {
      "input": "Text: Best selection around, by far. Whenever I am looking for a new seasonal or limited release beer, I come here. If you can't find something, ask the staff. They will either be glad to help, or kind of blow you off it really depends on the day.\\n\\nPrices are pretty high, considering UAL down the street has a lot of the stuff for a couple bucks cheaper, but I guess you're paying for having the selection. 3 coolers of singles priced $1.49-$2.49 and you get a 10% discount for buying 6 or more. Also the only liquor store near campus that (sometimes) has 40's.\\n\\nI was originally going to give this place 3 stars, but then remembered they have a twitter feed that is constantly updated with new beer arrivals and recommendations; some businesses don't know how much of an advantage they get just by using social media. Good job on that, guys!\n",
      "output": "positive"
    },
    {
      "input": "Text: If you're going to pay their rates, go spend it somewhere else.  The employees suck big time!  Nobody cares about you, they just see you as \\\"tip money\\\".  They look at you and figure out how much you are worth and talk with you accordingly.  Front desk has the worst customer non-service ever.  Ask questions and they mumble answers and point to a booklet and tell you what the upgrade price is and make you hurry to answer them.  They don't tell you that if you join the \\\"M\\\" club, you can defer your upgrade from points.  We had to learn the hard way.  We \\\"upgraded\\\" and I wouldn't call that an upgrade, we faced a wall with a/c units.  Ugh. Rooms were \\\"dark\\\".  Someone broke glass in the hallway and it took four days for housekeeping to notice and finally vacuum it up...duh.  If you are going to pay the price....go to Bellagio or something comparable, this hotel doesn't need your moola.  You can lose it in the machines...that would be maing better use of your lost money!\n",
      "output": "very negative"
    },
    {
      "input": "Text: My first time here. Grabbed 2 bobba drinks. It was ok but super expensive. It was over $11 for just 2 drinks. Yikes! Decor is kind of outdated and grungy hence doesn't explain the high prices.\n",
      "output": "negative"
    },
    {
      "input": "Text: Scale of 1-10 (multiple visits):\\n8 Food\\n8 Service\\n8 Atmosphere\\n7 Value\n",
      "output": "neutral"
    },
    {
      "input": "Text: Tried the corn chowder and it was divine. I especially loved the grated Vermont white cheddar on top!\n",
      "output": "very positive"
    },
    {
      "input": "Text: Staying at Caesars tonight and I must say the Delux sweet it nice. Big room with very very comfy beds and a nice tv. Bathroom is great compared with many others. \\n\\nMot as good as Cosmo. But still nice. \\n\\nRooms are daily priced. Not cheap for what you get. But it's still worth it. \\n\\nThe best part is this new buchanial buffet they have which is really great. I'll post a review for the buffet soon.!! \\n\\nThanks Caesars. Will be back.\n",
      "output": "positive"
    },
    {
      "input": "Text: Most friendly restaurant I have been to in a LONG time. Got the double burger and fries. Very juicy and the perfect size. Only downside was I prefer to have my patties cooked more well done. Much to pink. Fries were great, my dad loved the onion rings. Very well priced. I appreciate that for my vegetarian brother, they cook all their veggie patties on a separate flat grill with the buns. I feel like a lot of places don't pay attention to things like that. Lots of choices for non-burgers, Ahi Tuna steak and chicken sandwiches even salads. Great little neighborhood burger joint. Can't wait to come back and try something else\n",
      "output": "positive"
    },
    {
      "input": "Text: I wanted this place to be better than it was. It has so much promise. Soup, salads, sandwiches. Their little desserts are so tantalizing. But, it was just so boring. \\n\\nI got the California chicken sandwich and it didn't taste like much of anything. The minestrone was a miss. The little pudding cup (salted caramel?) was so overly sweet and sugary. The salad had nuts and strawberries and it was good but over dressed. The grilled cheese sandwich was the only thing that was really tasty. \\n\\nLike I said, I really wanted to like it. Maybe I just got the wrong things. I will try again soon.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Breakfast all day. Healthy portions.  Tiny diner but food was very fast.   No substitutions and no Amex.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I brought my elderly father in to the Tenaya Way location because he is very ill. His physician sent us over with STAT orders for a chest xray. He was recently released from the hospital after a month and his health is touchy. We checked in and they saw STAT in the orders and said they don't \\\"do\\\" that.  His dr. Needed these ASAP but these people couldn't care less. \\nI know why I use Desert Radiology. I should have taken him there (but insurance dictates where you go.)\n",
      "output": "very negative"
    },
    {
      "input": "Text: Cheap prices.great food..noodle dishes are what you order here\n",
      "output": "very positive"
    },
    {
      "input": "Text: Okay, so I guess (according to previous reviews) this isn't a Cirque du Solei show. \\n\\nThe show is good but it didn't blow me away, maybe because I kept comparing it to the O show at Bellagio. It was really colorful though, which I enjoyed and overall, it was entertaining. \\n\\nThe arena is pretty small and it's shaped in a circle. The cheaper seats are closer up so be warned: you might get splashed with water (you'll definitely feel some mist).\n",
      "output": "neutral"
    },
    {
      "input": "Text: Pike's Place was the only thing on brew.\\nThey would not consider making something else and instead suggested a \\\"specialty coffee.\\\"  \\nI explained to them that I desired neither the flavor, calories, or price of a \\\"specialty\\\" coffee - all I wanted was a coffee that didn't suck.\\n\\nThey could not provide a coffee that didn't suck and they had the audacity to act like this was somehow logical.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Stopped back by Mellow Mushroom with my mate Justin from Brew Bros. & a few of our mates Monday afternoon while pub crawling on a day off.  \\nFirst I must say my return trip was motivated by an immediate response from to my 1st Yelp review from Mellow Mushroom's owner Jay.  I didnt expect any reponse, much less a return so quickly. Respect for that. Great to see to someone paying such close attention to their customers.\\nThis can only be a good thing.\\nThe same draft selection as the first time around.  48 Handles.  Thats a lot of beer.  As said in my first reiview, with 48 handles I would Love to see more variety and a bit more imagination with respect to the draft beer choices, then again who would complain about a selection w/ at least 40 craft beers on tap?   Thats a real commitment. \\nOur bartender Madison was enthusiastic about what she was serving which in Arizona's growing craft beer community is a big plus.  On a another note, this time around the food I ordered made it out of the kitchen rather quickly.  Just a mediterainan salad, but nice.\\nAll said, great to see another craft beer brother join the club.  Nice to have you here.\n",
      "output": "positive"
    },
    {
      "input": "Text: Please do not waste your time and money with this establishment.\\nMy friends and I thought it was going to be a good time.\\nWe actually enjoyed ourselves at first. We even opted to do VIP bottle service. But that was a bad idea. Smirnoff and Bacardi bottle service? Ha.\\n\\nBut one would think that if you dish out $$$ for VIP, the establishment would treat you well, right?\\nNot at Rockhouse.\\n\\nThe guys in charge were rude and all around D bags.\\nWe didn't have any problems with the girls working, though. They were great.\\n\\nDear bouncer,\\nNext time someone is dancing, don't tap them on the shoulder and say \\\"Keep it for the bedroom\\\" just because the one dancing is a guy. And then don't go on and talk about the law against lewd acts in public. Last I checked, this place was a club.\\nDon't treat your VIP like children.\\n\\nBuy your guitar drinks a block away at Cabo Wabo in Planet Hollywood.\\n\\nAside from the bad experience. The place is small and you have to leave the club to go to the bathroom. \\\"Rockhouse\\\"? I question why they call it that when we heard NO Rock music.\\n\\nDon't waste your time and money on this place.\n",
      "output": "very negative"
    },
    {
      "input": "Text: I was in Las Vegas for the Pacqiao vs. Cotto fight and happened to meet my friends for breakfast at this place.\\n\\nAccording to the name of the place and what I have seen online, this place is supposed to be a \\\"noodle house.\\\" Now, I didn't get around to any noodles because it was breakfast time... so being half Chinese myself, I ordered Chinese breakfast... aka Dim Sum.\\n\\nAs far as Dim Sum goes, they had everything I could have wanted:\\n   - Pork Siu Mai\\n   - Shrimp Siu Mai\\n   - Har Gow\\n   - Sio Pao\\n   - Chicken Feet (gross to Americans, delicacy for Asians)\\n\\nEverything was nicely prepared and tasted excellent... especially the Chicken Feet. I guess my only complaint would be that it is a little pricey (due to the number of people in our group) and that the Dim Sum was a little small in size. But as far as Dim Sum goes, the price is really going to be determined by how hungry you are since you order each item separately.\\n\\nOther than that, I can't really complain. It was a wonderful break from steaks and buffets.\\n\\nI will have to check them out for lunch or dinner some time.\n",
      "output": "positive"
    },
    {
      "input": "Text: okay, i want to start by saying that i was dressed like a champ and had no money. my two friends however, had a couple dozen K  on them and were dressed \\\"okay\\\". we were treated like shit almost everywhere we went in this casino because of that. Michael Mina was an outstanding place though. if you're hungry and love wine, go there!\n",
      "output": "very negative"
    },
    {
      "input": "Text: I am sorry I hadn't been here before. From the outside you have no idea what hidden treasures are inside. Everything we had as appetizers and our meals were great.  I love the new variety to our palettes. I highly recommend you come here.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Not bad for a local fish fry.  I had Steve's platter and the portion was plenty for each item.  The wife had a two item combo and had more oysters than anyone could assume in one setting.  The kids enjoyed the kid menu items.  We had about a 25 min wait that was not expect, but went fairly quickly as they moved consumers in and out quickly.\n",
      "output": "positive"
    },
    {
      "input": "Text: Ever since we moved into our place a few years back this has been our favorite and only place to go for donuts.  A very popular and renowned donut shop has since been opened in our area, but Rainbow Donuts can't be beat!  After going to the new one once or twice we realized how much better Rainbow Donuts is.  They're always friendly, always delicious, and always a very wide variety of all the flavors you'd expect.  Highly recommended!\n",
      "output": "very positive"
    },
    {
      "input": "Text: We love this place. All the food has great flavor, but my personal favorite is one pork enchilada with green sauce and a short rib enchilada with red sauce with lots of pickled onions and cabbage slaw on top. We have two young children and it is their favorite place. They get to watch their food being prepared, don't have to wait for the food, and all of the staff are super friendly and helpful. We like it enough that we have brought out of town guests too.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Happy hour 24-7... can't get better than that and they have a better sushi selection than RA sushi. I wish the place was bigger. They finally have gift cards and a Pearl Reviews point card  SCORE!\n",
      "output": "positive"
    },
    {
      "input": "Text: I'm not sure where the cook got their recipe for red bell pepper hummus but just tossing some red peppers onto the top is like me slapping a \\\"My other car is a Porsche\\\" bumper sticker on my Toyota.  Not only was it fake bell pepper, but I needed a toothpick to get the chickpeas out of my teeth.  \\n\\nNot to be dismayed I tried the meatballs.  I seriously should have quit at the hummus.  I couldn't really tell how many meatballs were on the plate as there was a ton of parm on it and not the nice freshly grated kind.  Clearly the cheese was there to cover the blandness of the  meatballs.\\n\\nOn the plus side, there are lots of TVs to watch sports and the staff is quite friendly.  Alcohol choices are basic but they do have a local brewery on tap. \\n\\nOnce they get the food thing improved it might be a fun place to go.\n",
      "output": "negative"
    },
    {
      "input": "Text: Oh Yeah!!! Thank you Yelpers for helping me find this gem. Definitely a home run in many ways. It sits at the head of an executive office complex. Attending a Research Chefs convention and needed to find the best of the best. Since I was with the\\\"meat group\\\" I needed to find a good steakhouse that didn't let me down. This is it. Three of us had the bone in filet which is excellent. The bone in NY Strip and KC Strip are the same and my guest was somewhat disappointed. Had the seafood tower which they created for the 6 of us. Everyone had oysters, lobster tail, crab claws, king crab and jumbo shrimp. That would have been enough for dinner. Our top meathead had the bone in ribeye which is a hard to find item in many restaurants. Even for a guy from Kansas City. For sides we ordered the sauteed mushrooms and lobster mashed potatoes. Served family style. Dessert was amazing as well. Huge pieces of chocolate cake, 3 large scoops of ice cream and I had my usually Mexican coffee served with fresh whipped cream. And to top things off, at the bar we ran into some ball players there for spring training. My customer and I got a pic with Rickey Henderson which capped off the night. They drove us back to our downtown Phoenix hotel in their Escalade.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Wow! Stumbled on this gem. AMAZING calzone and spaghetti. Can't wait to make the trek from the far northwest to eat here again!!! Wishing we lived closer to become a regular (they seem to have a lot of them). If you're near here and want a great meal for a great deal from some great people...go to Bistro Pizza!!! Yum yum!!!\n",
      "output": "very positive"
    },
    {
      "input": "Text: Caesar's was nice...our room was great. It had a great view of the strip and this lovely red velvet couch. However, it was missing one integral part- a full length mirror! I'm willing to bet Celine hordes them all for herself. The room also doesn't come with a fridge or coffee maker...yet there is a tv in the bathroom. Caesar's is probably one of the most confusing places on earth- if you get yourself into those Appian Way shops good luck!  The pool was great, very crowded but lots of fun. The location of CP is the best....we never leave that part of the strip!\\n\\nAll in all our stay at Caesar's was great.  I would recommend it to friends.\n",
      "output": "positive"
    },
    {
      "input": "Text: Had the chance to enjoy this location last night with a good friend.  They have catered previously for a lunch at my company and the food was excellent, so I was excited to be able to actually visit their physical location.  The venue did not disappoint.  Very modern in it's decor and appearance.  The front desk hostess was extremely nice (and wearing an adorable Star Wars shirt - jealous).  \\n\\nI had the One Thousand Beans Pita, my fiance had the Gyro and our friend had the Chicken and Hummus.  Everything was well prepared and tasted amazing.  The only down sides were the lack of waiting room in the front portion - there was only a five minute wait to be seated, but there was a bit of a crowd waiting to be seated, so it was a touch uncomfortable.  The other thing was the amount of time it took to get our food seemed a bit lengthy and they forgot the steamed veggies our friend ordered to accompany her hummus.  \\n\\nHowever, on the up-side the waitress acknowledged the wait, apologized and immediately rectified the missing veggies!  It was a very busy location also, so waiting for freshly prepared food isn't really a bad thing - just more something to keep in mind.  Go for happy hour, get a drink and have a nice chat while you wait for the food.  \\n\\nOverall: A \\nRecommendations: Go for happy hour (until 6 p.m. and late night happy hour from 9 p.m. to close).  Go with friends and order a variety of foods and share - everything sounds delish but you can't order it all!  Or can you....\n",
      "output": "positive"
    },
    {
      "input": "Text: When the EMS World Expo comes to the Las Vegas Convention Center, I usually stay at the LVH.  This year marks my last time staying there.   The biggest pro to the LVH is that by going through the hotel and walking across a small alley, you're in the Convention Center.\\n\\nThe negative is that you have to stay at the LVH.  The entire hotel is dated.  The check-in staff will try to upsell you on a room upgrade.  Go for it, for the refrigerator alone.  (A quick trip to the Target at Flamingo and Maryland will allow you to stock up on beverages and avoid hotel prices for drinks.)\\n\\nThe real downer of my trip is the constant promotions.  I went through the conference organizer who arranged a special rate of $79/night (before the $20 upgrade).  However, Hotels Tonight was continually offering rooms for $25/night.  When I asked the front desk staff about this, they told me I had agreed to the higher rate and there was nothing they could do.  Considering the amount of vacancies the LVH had AND their loss of the Hilton name, I'd be in a bigger hurry to retain the few customers they are getting.\n",
      "output": "negative"
    },
    {
      "input": "Text: As others have reported, you email for reservations.  Email, provide credit card to hold reservation, then receive your golden tickets in snail mail.  Willy Wonka-ish golden ticket not needed when checking in as they have your contact info...\\n\\n20 courses of Spanish cuisine.\\n\\nThey asked us to check in 30 minutes prior to your reservation to explain beverage options.  This would have been fine except they seated us 22 minutes late.  Minus points--ask us to be early yet seat us late.\\n\\nPlating only.  Meticulous and detail oriented, yet including preparation would've been true theatre as other yelpers have griped.  \\n\\nChef and his staff lacked charisma--need personality.  They need to build up our anticipation, add/increase fervor!  Anticlimactic delivery...\\n\\nThe all-important taste test... Underwhelming.  20 courses but not many wowed me.  Their centerpiece for this evening--their ribeye--did shine but not brightly.  Is this what Jose Andres is all about?  Bring in your fancy ingredients, impress my eyes, tease my nose, but let my tongue down... =(\\n\\nTip included (quick glance looked like 20%).  Service was worth the 20% automatic gratuity.\\n\\nWould I come back here again?  Not on my short list of Vegas restaurants to revisit....\n",
      "output": "neutral"
    },
    {
      "input": "Text: Am I back in high school? Yes, when I stepped into this place.\\n\\nGot a hookah for me and a friend. It was about $20, alcohol is not served in this establishment. I think, or it seemed like it. Hookah didn't last that long.\\n\\nIt was alright, I've been to better hookah lounges.\n",
      "output": "negative"
    },
    {
      "input": "Text: I'm with the reviewer from 1-4.  I've been shopping at BE since i was a kid in the 70's and after yesterday, I'm done.  I went in on Saturday and spent a couple hours, purchasing over $200 of clothes. Turns out one of the shirts I bought had 2 huge holes down the middle of the back, unsewable and totally unwearable.  I went back Sunday to see if I could return it for store credit and to trade in several bags of my old clothing.  Long story short; one of the managers gave me a really hard time about returning the shirt, as it had been half off, and she treated me like a total jerk for asking her to work with me, and acted like she was doing me the biggest favor in the world by accepting the return.  She was pretty snotty and rude.  THEN, when it was my turn to trade, a nice guy began helping me, and had accepted a couple of my things, and things seemed fine.  Said manager showed up, elbowed the guy out of the way, and began going through my items herself.  She purchased ONE item out of several large bags and sent me on my way.  It was an incredible blatant FU to me for \\\"forcing her hand\\\" when it came to my return.  What grade are we in again?  I am still amazed that this even happened.  What a great manager!  I bet her employees really enjoy working for her.  It's too bad, I found lots of clothes I loved, but I'll stick to other businesses, like My Sister's Closet and whatnot, where the employees are nice and don't sell clothes that can't be worn.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Oh my goodness, this place is so bad it's almost funny.\\n\\n1. The alcoholic slushies somehow manage to have a rancid ether-like smell and to have seemingly no alcohol in them at the same time. They also taste strongly of food coloring. I could barely finish mine, which was highly recommended by the waitress.\\n\\n2. A friend of mine took one bite of his \\\"cheesesteak\\\" and didn't touch it again. I can only assume it was inedible. I hedged my bets and got chips and a trio of dips: salsa, spinach and artichoke, and \\\"homemade\\\" cheese sauce. I thought, how bad can this be? To hedge further, I asked the waitress if the cheese was actually made in house. \\\"Um I don't know, I don't work in the kitchen.\\\" I would have prompted her to go find out, but I figured again (unwisely), how bad can it be? \\n\\nHere's a breakdown of how bad it was: the chips were stale. The salsa had a strangely off taste and smell...almost as though it was borderline bad. I took a few bites just to be sure, and my date did too. Yup. Something is wrong. The spinach and artichoke dip had a distinct freezer note. And the cheese sauce.  Ohh the \\\"homemade\\\" (it said so on the menu!!) cheese sauce.  I would bet my firstborn that pool of fetid yellow rubber was not conjured in house. If it was, holy crap, these people need to fire their cooks.\\n\\n3. We were in the quiet part of the bar, relatively speaking, and it was still fairly noisy. After sometime around 9:30-10, someone turned up the music so loud we were shouting over it. We settled our bill and got the heckfire out of there.\\n\\nNot many places raise my ire to scathing one-star levels, but Wet Willies did in a big way (this is probably abundantly clear). The real tragedy is that it seems like people consider this a fun place to hang out with decent daiquiris. I can only thank God I'm not in the drink-my-face-numb phase of my life anymore, if this is how the young'uns get it done in Charlotte.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Since acquiring an RV my husband and I have been to 3 Camping Worlds. The one way out South on Las Vegas Blvd is the one we actually purchased our RV at. This Camping World is WAY out on Boulder Highway. The other one we've been to was in California.\\n\\nAll Camping World's are about the same. I believe most of them have places where they do work on RVs and of course the retail portion. Prices are steep for certain items. You are always going to see the normal price and the \\\"Good Sam\\\" price. You must be a member to get that price. We are members.\\n\\nThis particular CW had some pretty poor customer service. My husband inquired with a young lady working the cash register how much wax/cleaning agent we would need to buy in order to wash our RV. She didn't know and asked another individual working there - who also, didn't know. In the end my husband ended up doing math in his head depending upon how big our RV is versus how many liquid ounces, etc. So, the employees were pretty much useless here.\\n\\nI didn't find the actual store to be bad. Everything was clean and they do have a lot of selection for different items. It's just that I would hope the staff would be a bit more educated on the products.\n",
      "output": "negative"
    },
    {
      "input": "Text: I like this a lot better than any of the other take out pizza in the area. This is a quick and tasty Sunday night dinner.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I took my friend here for a nice evening out for her birthday.  I have been here before but only for dessert.  The first course was a Caesar salad which was great. But then again how can you really mess up a salad.  However, the Parmesan encrusted pine nuts added a little character. \\n\\nThe second course consisted of cheese dip and which I thought I had a little more beer and garlic than I liked.  But the meats, especially the summer sausage, made up for that inconvenience. \\n\\nThe third course was a little underwhelming for me.  There were a multiple options to choose from on the platter including filet minon, teriyaki beef, chicken, shrimp and ravioli.  My favorite was by far the teriyaki beef.  It was very good with the various dipping sauces.  The wort part of this was having to cook the meat.  There are small pieces that each you need to cook and it gets annoying fishing for the meat.\\n\\nLastly, we had our dessert which consisted of brownies, strawberries, cheesecake, bananas and rice crispy treats to be dipped in our chocolate snickers fondue.  Every part this was delicious.\\n\\nThis is a great place to visit at least once for the full experience with all the courses.  However, i will only go back for dessert. Great service but 3 stars because of the price and having to cook the food yourself.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Super cool, cookie/cake.chocolate maker haven!  :)  Totally worth the 40 minute drive I had - it was packed when I got there and I did not experience one little bit of rudeness.  I arrived with my 5yo and after cruising the aisles for a bit an employee came by to see if I needed help finding anything.  Super neat place!  :)\n",
      "output": "very positive"
    },
    {
      "input": "Text: The customer service here was terrible, getting estimate is very hard. The guy who answered the phone on 9/10/12 around 4:45 pm actually hung up in my face because he couldn't another guy name Mike. Don't waste your time like I did. I read the other comments that were listed and wanted to try them for myself, unfortunately some of the comments are true regarding the customer service. I feel bad for the owner, because as a business owner myself it's very hard to find good employees and ultimately they are a reflection of the company as a whole.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Date Attended: 11/05/14 (Carryout)\\n\\nItem Ordered: Delux Burger and Mixed Fries (my portion of the order)\\n\\nPrice : $18\\n\\nService: The staff allowed us to split the bill several ways for the five people that ordered carryout. Inside the restaurant,  the staff appeared very attentive to the guests.\\n\\nAtmosphere: From the outside, it looks like a very cool place to eat with the neon blue lights. The patio was spacious and inside was on the dark side. \\n\\nFood Quality: Here's where the ball was dropped. The burger was definitely on the greasy side as evidence by the accumulation of grease on the bottom of the takeout container. Interestingly, the beef patty was on the dry side. Despite this, I think I would return and try the Classic Burger, which is on a brioche bun (looks great). The fries were too thin (personal preference), but tasted great.\\n\\nOverall Experience: The atmosphere definitely shined more than the Delux Burger, but will return to give it another try.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Tried to redeem a voucher I purchased on Living Single, they denied it. Instead they tried to upsell me to pay twice what I paid on Living Social. They also wouldn't refund the price of the voucher.\n",
      "output": "very negative"
    },
    {
      "input": "Text: This is just a review based on their service and how we were treated there. Our party of 3 arrived at the same time as this huge table apparently. We had our orders ready within minutes and waved to the waiter. He kept acknowledging us but took forever to come. They served us water, which was real prompt and encouraging that it'd be a good meal experience. Finally, the waiter comes and asks us for our order, we give him 3 items. He comes back within a few seconds and tells us their kitchen will be really busy right now and our food will take approximately 30 minutes to come. They had put in the large table order in the kitchen before ours. We got up and left, because we were already behind schedule to leave. But seriously, what kind of business does that?!?! It was 12pm, they should expect the kitchen to be busy!! It's peak lunch hour for goodness sakes! At least they were honest and told us it would take forever for the food to come out. Other places I've been to make it work, but in my opinion, this place indirectly told us to leave or wait an hour for our food. That's how my mind translated what the waiter told us.\n",
      "output": "negative"
    },
    {
      "input": "Text: I've been here a few times and unfortunately its never been a great experience.  I think the first time it was a three star, but the last time was definitely a two--maybe even a one and a half star.  The service was terrible.  Granted, we were a large party with three kids, but it they clearly weren't busy and it was a weeknight.  It took them about 20 minutes to get a table together for us, which was fine.  But then it took them about another twenty minutes to take our orders.  We were so hungry we ended up devouring four baskets of chips before we even placed our orders.\\n\\nThe chips were probably the best part--but I can't say the red ketchup sauce is great.  We asked for a chunky salsa that was decent and ended up mixing that with the thick red ketchup sauce they give you.  I ordered a burrito with green sauce with a side of beans and rice.  It definitely wasn't anything to drool over.  It was edible, but not great.  Plus its not even super cheap.  \\n\\nIts a pass.\n",
      "output": "negative"
    },
    {
      "input": "Text: I have severe allergies to gluten and corn. I was pleased when they had a gluten free menu. This turned out to be false advertising however as they clearly knew nothing about cross contamination. I ended up with hours of horrific stomach cramps, and that was the nice part of purging their bad food. Furthermore, the steak was $90. I am used to high prices and good service. In fact, I go to expensive places BECAUSE I have special needs. It really turns me off to pay top dollar and to have full assurances, and then to get so horribly sick. I fed the rest of that expensive steak to my dog. Do yourself a favor, go elsewhere.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Come on, people.  It's a good sandwich but it's not life-changing in any way.\\n\\nMaybe it's because I had a meat-free sandwich.  Maybe it's because I was here at 5:30 p.m. and not 3:30 a.m.  Whatever it was, I can't imagine myself going back unless it's the wee hours of the morning, I'm drunk, and I just so happen to be at Planet Hollywood.\\n\\nI had the Caprese sandwich.  It was fine, but Slidin' Thru is at least 13 times better.  There was lots of mozzarella cheese and some fresh basil, but something about the sandwich didn't pop for me.  Plus I didn't get why it was heated.  It was the first time I had a hot Caprese sandwich and it just didn't feel right to me.\\n\\nFor the Strip, the prices are great.  For a local, the price is a buck or two more than it's worth.  Not huge, so if you're starving you may want to consider ordering two.\\n\\nWas thinking about two stars since I was unimpressed and the employees were some of the most unsmiliest I've seen.  But I will give props to the more affordable Strip prices and for the fact that they gave me a free sandwich for my birthday.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Bah humbug, here comes the Grinch. I hate to always rain on the parade, but Public Enemy said it best; \\\"Don't believe the hype\\\"! I wasn't caught up in the allure of what happened with the whole \\\"Happy Feet\\\" fiasco. So I'm judging it for what it is; unadulterated and raw.\\n\\nPinky's is a fine example of what happens with a clone or franchise. It's never as good as the original. I live across the street, but Pinky's is not the neighborhood locale. I love the decor, appreciate how they restored the original building, love the ambiance, hip crowd, pin up, rockabilly style that the employees rock but that's about as far as it goes. \\n\\nGood beer selection with great prices don't get me wrong, but as far as food, just your average run of the mill bar. The best item I had was the pimp'n pimento fries. The chicken wings were nothing special, a little soggy actually. While they were very meaty, they weren't the least bit crispy. The fish tacos were even worse, a little too fishy tasting. \\n\\nIn a nutshell, Pinky's is a really cool spot to hang out at though. A good place to grab a drink, but not necessarily a prime spot to grab some grub. I guess that might be why it's classified as a diner on Yelp. Definitely worth checking out though. They really do have some unique menu items that will appeal to almost everyone.\n",
      "output": "neutral"
    },
    {
      "input": "Text: While I'm not the biggest fan of steak I love some good seafood so when the chance arose to go to Gibby's I said why not.  Situated in Old Montreal the restaurant is housed in an old stable and offers a warm and cozy ambiance.  It also has complimentary valet parking which is good to note since parking in the area can be next to impossible sometimes. \\n\\nThe portions here are HUGE so I opted to skip the appetizer.  Besides you also get a starter included with your meal (salad, tomatoes and onions or tomato gazpacho).  I opted for the gazpacho which despite being tomato based was loaded with lots of other vegetables such as green peppers which really upped the flavour of the dish.  Be warned though that there is lots of garlic in the gazpacho so it is not the best choice if you're there for date night!\\n\\nI opted to have the lobster tails as my main with a Monte Carlo potato on the side.  The Monte Carlo is a baked potato with sour cream, bacon and chives and it is definitely a cut above a normal baked potato.  The lobster just fell apart and when dipped in butter was like a little taste of heaven.\\n\\nI finished off with blueberry cheesecake for dessert and the texture was just right.  Also it didn't taste too rich.  The waiter also brought mint chocolates at this point too which was a nice way to finish off a good meal.\\n\\nThe service was pretty good except for a couple of minor errors where they brought us the wrong items.  That being said they did correct the mistake quickly.  In the end it was a good meal but given the prices here it's the kind of place where you come to celebrate a special occasion.\n",
      "output": "positive"
    },
    {
      "input": "Text: Great atmosphere, food was good, however, the prices were really high for what you got.\n",
      "output": "neutral"
    },
    {
      "input": "Text: They have a good variety on the menu, from oven wood oven baked pizza's to Osso Bucco.  Try the Mamma meatball slider to start!  Went on a saturday night, it was busy, so i can get noisy.\n",
      "output": "positive"
    },
    {
      "input": "Text: There is nothing Grand Canyon-esque about the Grand Canyon Experience except the fake rock facade and the real birds that have taken up residence inside (I saw three).  This is a large tourist trap, I mean souvenir shop.  They have every kind of trinket including crystals, \\\"Indian\\\" jewelry, and myriad Las Vegas T-shirts.  There are two floors packed with stuff you don't need.\n",
      "output": "negative"
    },
    {
      "input": "Text: Went totally out of my way to purchase my supplies for school because my teacher told us to,  they are way over priced I so returned them and bought them at Top Notch Art Supply down on S Craig St. Just a few blocks off campus. Can't understand why our teacher pushes this place, it's like shopping in a cave, prices are high, it's over 2 miles from campus and all the staff is crabby, with sour puss looks.\n",
      "output": "very negative"
    },
    {
      "input": "Text: So my husband and I had a gift cert to go to the movies. We chose to see pacific rim, which was a great movie, you should go see it. However we got to our theater and chose our seats, we were the only ones there as well. We just figured cause it was monday afternoon so thats why is was not so busy. \\n\\nMy husband noticed a leak due to the rain storm and informed one of the staff. They did nothing. As the start time for the movie approached and passed and no previews started. He got up and went to ask why they didn't start the movie. They told him they moved it to another theater because of the leak. \\n\\nNot once did anyone come and tell us that information. Very rude. So as we walked to the other side of the theater, one of the employees handed us two free movie passes as a \\\"we're sorry\\\" gesture which was appreciated, but still very rude to not let us know. \\n\\nAlso both times I used the restroom while I was there I had to deal with nastiness in the toilet. Almost all of the stalls had something gross in them. Clearly their to busy standing around chit chatting than to attend to the restrooms and make sure their clean.\\n\\nThe rest of the theater was nice but  from now on we will be going to a different theater.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Thankfully, the owner is a good friend of mine, So i can avoid the $10 yearly membership.  Hell, if you even pay 40, 50, or 100, its still worth it.  The food items will make you dizzy.  There are so many things to buy and try.  If somehow, they can set up tasting/sample tables for the items....the Look out costco.\\n\\nMy fav. is the seafood.  You can get every thing ever fished outta the ocean for whole prices.  Cant go wrong.\\n\\nMY how times have changed.  Even in recession ravaged vegas, this place suffers...... from great to bad in less than 12 months....\n",
      "output": "negative"
    },
    {
      "input": "Text: My daughter and I ate sushi there last Friday night and came down with a terrible case of salmonella food poisoning!!!  This place needs to close ASAP!!!\\n\\nYOU risk your life if you EAT THERE!!!  BEWARE!!!!!!!!!!!!!!!!!!!!!!!\n",
      "output": "very negative"
    },
    {
      "input": "Text: I liked this hotel; the exterior is appealing to the eye and it stands out. The rooms were decent. We loved gym the gym; there was floor to ceiling windows and just very nice and spacious. The pool was tiny but the floor to ceiling windows make it pleasant. Rent a car if you're staying here; you will need it. It's not conveniently located.\\nHowever, the customer service was terrible. First off, they had a security guard wearing his pants below his butt patroling the hallways all day long.  The issue isn't that he looked like a thug, it was his lack of professionalism.  On our first night there, we played music on the iPod dock that is provided in every room. He knocked on our door and told us to lower the music and told us that this was our \\\"final warning\\\". Um, since when is the first warning called a final warning?  He said, \\\"you only get one warning\\\".  Later that night, my brother left the room door slightly open to go get ice on the other side of the floor and the security guard came by again and told us that the door should always remain closed. This is absolutely ridiculous to me.\\nAfter this incident, we were never greeted by the front desk folks and they never gave us good restaurant recommendations.  I'm not sure if it was meant to be a joke but they sent us to the crappiest lounge in all of Montreal. They need to re-train their staff here.\n",
      "output": "negative"
    },
    {
      "input": "Text: I've had this a few times since.  Delivery takes forever, customer service is god AWFUL.  Seriously, these people are such assholes.  You get what you pay for, and this place is still a ripoff.  Should never be more than a star.\n",
      "output": "very negative"
    },
    {
      "input": "Text: I am a real food guy.  A good meal makes me very happy.  I am very familiar with and love Japanese ramen.  I had read about this restaurant and had lunch here today, but when I left,  I only had a small smile on my face.  I had the Tonkotsu ramen, a good basic ramen.\\n\\nThe noodles were very small, and all stuck together.  How does that happen?  I like thick and chewy noodles, so I was disappointed.\\n\\nNext, the broth.  It was thin and not very flavorful or rich.  Had no depth, a single note of flavor.  \\n\\nThe pork bacon pieces were smoky and flavorful, but only two small pieces?\\n\\nThe motif is Tokyo ramen shop, with a long counter with stools, facing the kitchen, but not within view of the chefs.  A few tables are against the opposite wall.  It is quite attractive, really.\\n\\nI hope they stay around long enough to find their way.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Negative. Food was totally bland until i ate a retadro pepper that burned my tongue so i couldn't tell it was tasteless. Decent delivery time but yea, no.\n",
      "output": "negative"
    },
    {
      "input": "Text: I frequent Lola Coffee on Central and Lux Coffee as well but I was very disappointed in this one. The location is quaint and the building eclectic; I do like the high ceilings but as far as comfort the coffee shops furniture are old school chairs, tables and vintage artist drafting chairs are beyond uncomfortable. Maybe they don't want people staying long but I wouldn't recommend this shop. The coffee is okay and the staff are wonderful unlike the staff at the Central location who barely say a word but I would have to say on a honest opinion, no thank you. I think there is always room for approval but they would need to makes some changes. They also close at 7pm which seems a little early for the city.\n",
      "output": "negative"
    },
    {
      "input": "Text: This is a painful review as I really used to like this place.  Echoing most of the other reviews as well as mine, the service here is still horrible.  The portions  have gotten smaller and the prices higher.  The quality of the food, DOWNHILLL..\\n\\nThe Wor Wonton Soup, compared to what you get in ANY other place, it was the smallest pot I have ever seen not to mention they use imitation crab meat.\\n\\nThis is the second time in a row I have ordered the Spring Rolls and they are cooked on the outside but still cold/frozen on the inside.\\n\\nLike I said I used to really like this place but after this visit with continued CRAPPY POOR service, NO communication between the staff and overall they just don't seem to really care about customer service or quality of the food any more.  The portions have gotten smaller and the value for the price along with the service, this place is NO LONGER a place I can recommend.\n",
      "output": "negative"
    },
    {
      "input": "Text: Avoid at all costs. Horrible service and horrible food.\n",
      "output": "very negative"
    },
    {
      "input": "Text: The Harrah's casino on the Las Vegas Strip is home to the longest running celebrity tribute show in the world.  The show consists of five \\\"superstars\\\", which change quite frequently, to keep things fresh and to keep audiences returning to see the show.  \\n\\nEach tribute performer is backed by a live band, backing singers and dancers.  There's VIP seating at the front - kind of theater-like seats in rows, but with a little cup holder so that you can keep your drink with you - this is Vegas after all!  There's booths with tables in the center and towards the back, and as you get further back, the level is raised, so I should think everyone gets a good view.  There are two large screens either side of the stage, used very cleverly to show footage of the real star, along with live footage of the stage show as it happens.\\n\\nThe show I saw, on a Sunday night, was pretty packed.  We had dinner in the casino's Asian restaurant - service was speedy, as we told them we were going to a show, and the food was very good.  The audience had a wide age group and everyone seemed to be having lots of fun.\\n\\nOur first performer was a Michael Jackson tribute.  The dancing was fabulous, from him and from the backing dancers, they did a great rendition of Thriller and he even moonwalked.  He didn't score as highly on sounding like him, as he did for dancing like him, but he did pretty well.\\n\\nThe second performer was a Justin Timberlake tribute.  I refer you here to the name of the show: Legends.  I do know one Timberlake song, but they didn't perform that one.  Again, more excellent dance routines, and the singer was charming and funny.  As we left I heard other people commenting on how he had got into a \\\"Legends\\\" show, a strange choice, in my opinion.\\n\\nOur third performance was a Blues Brothers tribute.  These guys were getting on in years, but still danced up a storm, like the real thing.  Great soul and blues songs, great jokes, a nice, playful set.\\n\\nThe next show was put on by a pretty convincing Tina Turner tribute.  She was a fit and lithe older lady with an amazing set of lungs, just like the real thing.  More great dance routines and some killer songs.  Since it was Sunday, she did her version of Tina's version of Proud Mary.\\n\\nOur final performance just had to be Elvis, didn't it?  He did the classics, interacted with the audience beautifully, made us sing along, and made us laugh.  This was the section with the best costumes, and the showiest lights, but then, that's how it should be for Elvis!\\n\\nThe show lasted around an hour and fifteen minutes.  There was a bar in the theater, so you can keep drinking if you wish.  To my mind, the greatest stars of this show were the backing dancers.  Even if I didn't know a song too well, and that's always a possibility when you see a mixed show like this, they entertained me.  The backing band, singers and dancers were one stage the whole show, and if they were tired from working so hard they didn't show it.  The costumes were incredible and we got at least one costume change per performer. It's a treat for your eyes as well as your ears, but the only drawback is that you don't know which five \\\"stars\\\" you will get for your show.\n",
      "output": "positive"
    },
    {
      "input": "Text: Oh my.  The term \\\"foot massage\\\" doesn't really come close to describing what you'll be getting here.  Yes, there is foot massage involved, but everything else gets into the act as well...head, face, neck, shoulders, arms, legs, back....and it's all wonderful.  It's an attractive place, clean and beautifully decorated.  The staff is attentive, their manner soothing from the moment you walk in.   And the service lasted until the moment I walked out the door....after the massage, I was offered water, tea and cookies and even got a bit of shoulder massage as I stood there drinking it.  The prices are very reasonable.  I have had massage in some very upscale salons, and they don't hold a candle to the experience I had here.  It was awesome.  Wow.\n",
      "output": "very positive"
    },
    {
      "input": "Text: We paid 13.99 per person and there was two aisles of the same exact food! Small amount of choices, not the best quality, not worth my money. Save your time and money, find another buffet but this one!\n",
      "output": "very negative"
    },
    {
      "input": "Text: Third time here. Not as good as before. Salmon not tasty, salad over loaded with dressing. Wait staff good. Restaurant clean.\n",
      "output": "negative"
    },
    {
      "input": "Text: update: i had the van towed directly from their store to Japanese Car Service across town because i did not trust that they had done what they said they would. they told me the transmission line problem was fixed and assured me it was good to drive.\\n\\ngood thing i had it towed. \\n\\nJapanese Car Service told me that the car was leaking fluid so badly that they had no idea to tell what it was. they said that it'd cost $180 to just clean it up and replace the transmission fluid hose before they could check on any other leak. i told them to go ahead and do those repairs.\\n\\nafter that was done they called back to say they could not see any further additional leak but mentioned that the lug nuts on the front tire was not the right kind and it was dangerous to drive it that way. they are going to replace them for us for just a few bucks.\\n\\nthe fact the lug nuts were bad was a surprise because Firestone had told us the same thing a while back and had told us that they were going to replace them with the right part.\\n\\ni general do not attribute to malice what can be explained by incompetence, so this is some of the biggest incompetence i've ever been the recipient of.\\n\\nit's a good thing i've found an honest mechanic even if it is across town.\n",
      "output": "very negative"
    },
    {
      "input": "Text: My coworker recommended Nadya.  I was looking for a place to go that was convenient to stop by on the way home from work. I haven't had anything hemmed in years, so I'm not sure how the prices compare. I had a pant leg hemmed shut where the stitches had come out, and a new zipper added to a pair of jeans, and it was $35.  They did a great job, and when I went back to pick them up she had me cracking up! She was helping another lady while I waited who must go there often, and they were laughing and the lady thanked her a bunch and hugged her goodbye. I think she has a great friendly personality! The only thing I was a little surprised about was prepaying, I wanted to wait to make sure everything looked good first.  They said so many people forget to come back that they have to charge up front. Nonetheless both pants turned out great!\n",
      "output": "positive"
    },
    {
      "input": "Text: Pretty good, though I like Thai Rama more. I wouldn't order any of the soups vegetarian as they are entirely too sour, but with chicken they are pretty good. The broth could use more depth in flavor in general. Ordered Spicy Thai Shrimp noodle dish. Everything looked grey on the plate- not very appetizing, but it tasted good. Curry is pretty good as well. All in all, it's good, but not my favorite.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Thank goodness for yelpers leading me to this hole in the wall. \\nThe reviews were right on.\\n\\n It was an authentic Korean joint with traditional rice/meat dishes. No ji gaes or pan chans.  It's Korean fast food at its finest. \\n\\nThe restaurant is small, but there is seating available. \\nThe big added bonus was the free hot sake after 6 pm. \\n\\nI got the spicy squid rice bowl. Could've been a little less spicy. \\nI enjoyed it overall. \\n\\nThe service is great. The options are varied enough, and the prices are good!\n",
      "output": "positive"
    },
    {
      "input": "Text: Dead empty on a Thursday during happy hour before the Steelers game.  Just a couple guys playing video games.  Sign outside mentions $1 miller lites on Thursdays.  Except we found out that wasn't until 9pm.  And happy hour didn't start until 5:30 so until then Miller Lites were $6.  The bar looked nice inside but the bartender couldn't be bothered.  No thanks, 1 miller lite and left.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Food was marginal. I had a chicken taco plate and burrito that was flavorful and could have been worth the very long wait if their wasn't better available nearby. Nothing special here folks. Glad we didnt move to Ahwatukee for the food.\n",
      "output": "negative"
    },
    {
      "input": "Text: What a difference good customer service makes!!\\n\\nFor my second visit I took my with daughter with me. \\nI called before heading over to make sure they had room for us. The person who answered the phone was friendly, improvement right off the bat!\\n\\nWhen we arrived we were immediately greeted kindly & given an option of 2 tables that were open. The place was packed, but while our server was available, her co-worker took our drink order & got us started. Our server was WONDERFUL. Seriously :) \\n\\nThe food was absolutely delicious. My daughter is a teen, & anyone who has teens knows that they are hard to please. I was a little worried that the menu would be a little too adult for her, but luckily that wasn't the case. She ordered the The Cabernet Burger with, what she calls, the perfect french fries :) , & I got the best Meatloaf Sandwich. To drink our server recommended a French lemonade to my daughter because I ruled out wine & she doesn't like dark sodas. The lemonade was a big hit :)\\n\\nThe entire experience, like the fries, was perfect & we both can't wait to go back!\n",
      "output": "very positive"
    },
    {
      "input": "Text: I love Wildflower and frequently visit. My favorite thing on the menu is the seasonal Tuscan Kale salad! \\n\\nThis location gets very busy for lunch so I call ahead and my food is always ready for me when I arrive.\n",
      "output": "very positive"
    },
    {
      "input": "Text: If you like ungracious and inhospitable environments with ungrateful, unaccommodating management, this is your place. There's no place around that shows less appreciation for an over $1,500 dinner bill. The food is good and they've done a nice job designing the ambiance, but there are a million places that have that in Las Vegas. Service should be of the utmost importance, and it's not close. I will recommend their signature cocktail, The Barrymore, however, because it makes it easier to deal with the staff.\n",
      "output": "negative"
    },
    {
      "input": "Text: I gave this place two tries......I thought the first time was just a hiccup because they were newly opened and they needed to get their groove together. \\nBUT I WAS WRONG!\\n\\nWhen I pickup a takeout order I always look in each box to make sure everything is right, I failed to do so this time!  I took a quick peek at a few boxes, seemed to be right but I was wrong!!!\\nWhen I got back to the office we opened our boxes and two out of four were wrong.  The two that were wrong were mixed up.  I drove back, they remade it but did not seem concerned about the quality of their services. \\nOne staff member tried to bring me a left over smoothie to help out, cool dude..left over?  Uggh no thanks. \\n\\nAbout a week later the office wanted to try it again, so this time I made sure to look in the boxes....well 3 out of 4 were right!  Of course, mine was the one they messed up on AGAIN!  I even looked in the box and it seemed to look good. \\n\\nI did the \\\"make your own bowl\\\"  but I guess what I had asked for was too complicated for them because they ended up making a signature bowl they already offer.  \\n\\nON THE TICKET/RECEIPT it is listed correctly so I do not know who is being lazy in the kitchen!  \\n\\nI did not go back to fix it, it just wasnt worth my time. \\n\\nI probably will not try this place again unless I am forced to.\n",
      "output": "very negative"
    },
    {
      "input": "Text: If I could give a negative star rating I would. I will say that I have had 4 previous experinces with 2 stylists who were great. they were patient with my 3 year old and gave him a great cut. Then today happened. Like the other reviewer stated long wait time, stylist looked at us and walked into the back room. when she finally appeared I wished she had stayed in the back. My 3 yr old sat for the trimmers but started to cry when she got the scissors. I kept looking at his hair and something was off, I finally realized she went over an inch too high with the clippers and it was uneven in the back beyond repair. How do I know this, my parents owned and operated a salon for 20 yrs, I spent many days after school sweeping hair! When I called out her mistaked she claimed it could be blended. Finally another stylist came over and had to give her instructions on how to fix it. That tells me she is an inexperienced stylist. She continued to make it worse, now my son is in full meltdown and if she moved any slower she wouls be stopped. I finally told her to buzz his head. Then she refused to clean up his neck and trim his ears all the while saying it was his fault she did an uneven cut with the clippers. Really we blame 3 yr olds? She continued to argue then stomped into the back room. I packed up my kids, some 20 something mgr appeared and while she was asking what happened stylist 2 chimed in. At this point I an livid and yelling. Long story short they jacked my sons hair to the point it had to be shaved, NEVER once said SORRY and continue to blame it on him. I left without paying. The punch line, I called my husband and told him the story and he asked me what she looked like. I described her and it turns out that 3 weeks earlier she cut my husbands hair and jacked it so bad that when he walked through the door I burst out laughing. It was probably his fault for moving.LOL I will never be back an will tell everyone with an ear to avoid this place like the plague.\n",
      "output": "very negative"
    },
    {
      "input": "Text: This is the best place for burritos in Charlotte.  Particularly recommend the vegetarian burrito.  Great atmosphere, cool staff and music, easily accessible from downtown, Dilworth, and South End.  As good as any burritos I've had in cities known for their burrito- like food, including LA.\n",
      "output": "very positive"
    },
    {
      "input": "Text: This was a very oridnary hotel, nothing especial. It did not match our expectation of a four star hotel in Vegas. We stayed there for one night, then for the same price we got another hotel that was much better.\n",
      "output": "negative"
    },
    {
      "input": "Text: This is my home away from home take out tasty meal. The Chinese Chicken Salad is where it's at. Fresh, tasty, quick. OK, so sometimes I\\\"m too lazy to make something healthy... so they do it for me. Eat half now and save the rest for later - 2 meals in one! And they're nice too.\n",
      "output": "very positive"
    },
    {
      "input": "Text: First time there and sat at the bar. At first we were over whelmed by the customer service (two waitress helping us out) then after awhile there was absolutely no one we could get to order a second drink. We waited about 20 mins just to get our bill and to leave after waving down someone. The place was busy and I had ordered a sample drink but after getting no service we decided to leave.\n",
      "output": "negative"
    },
    {
      "input": "Text: So where should I start, there is 2 theaters in here very modern and always stays clean, same as the miracle mile shops, never dirty always has a nice clean look. Lots of entertainment, many different places to eat, my personal favorite is LobsterMe. About 6 sunglass shops alot of clothing stores and a few massage places for a good price. Some places here are really cheap considering the location. You get what you pay for. Anyways for tourists I say you should check it out maybe even some of the shows but you can't go wrong with the shopping.\n",
      "output": "neutral"
    },
    {
      "input": "Text: It's exciting that they are now doing brunch. I wish more places in south side would start seeing its a good idea. \\n\\nI've been there twice now, I've ordered the same thing both times \\\"moms chicken sandwich\\\" (I think that's the name of it) and its really good!  Problem is the portions are small. It's not terribly priced for what it is, but I walked away still hungry and I am really not a big eater. They give you a small green salad (with nothing in it) and that's it. \\n\\nThey also have brunch drinks and their mimosas are cheap and good.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Good car wash at a good price.\n",
      "output": "positive"
    },
    {
      "input": "Text: The show was good.  The lighting and the sound need improvement.  The pink spot light was right in my face when the two girls were on top of the umbrella suspended over the audience.  The sound was too loud.  I missed about 15% of the show because it took place in the audience and I was in the balcony and only had a view of the stage.  The girls that play the part of the princess are great.  The artistry and the acrobatics are great.  It's worth seeing just make sure that you're on the main floor and not in the balcony.\n",
      "output": "neutral"
    },
    {
      "input": "Text: The only reason I will go back is if a band comes to town that I cannot miss.\\n\\nI'll start with the good.  Security is so friendly.  My friend proposed to his girlfriend and they were so helpful into making it happen.  If they kick you out, you deserve it!!\\n\\nParking sucks.  It costs money to park and they don't have many spaces.  You have to get early to park and it's really the only good parking around the venue.\\n\\nSound is meh.  I've heard better, not often do I hear worse.\\n\\nDRINKS ARE A RIP OFF!!!!  Either don't drink, come there drunk or sneak booze in (I don't support sneaking it in.  They do pat you down as you enter)\\n\\nSo what we have here is a rip off establishment that is one of the only places in town to see national touring acts.  Fuck it.\n",
      "output": "negative"
    },
    {
      "input": "Text: Stood in line for over 30min for 2 slices! Only one guy was working both making pizzas, reheating slices, and serving people.  He was completely inefficient, spending the majority of the time checking and rechecking if a pizza had finished baking.  Meanwhile there are 3 fresh pizzas on display and a line of 20 people are just staring at him waiting to be served.  But even worse there were three guys at the register just staring at the one guy working and goofing off.  We almost missed our show and it was a complete waste of time. I would never recommend this place to anyone!\n",
      "output": "very negative"
    },
    {
      "input": "Text: There are pros and cons about this bridal shop, so I will separate them in that respect.\\n\\nPros:\\nLarge selection of dresses\\nBeautiful accessories\\nAccommodating when making appointments\\n\\nCons:\\nMultiple sales associates crowded around front desk when you 1st walk in\\nSelf presentation (gum chewing, very relaxed style of dressing)\\nSo-so knowledge/ability to communicate details & design of dresses & their designers\\nLack of  interest in the bride they are selling to\\n\\nNow, in their defense, I did come on a rather busy Sunday and they had back to back appointments. But when I walk into a bridal salon, I want to feel like I have my sales associate's undivided attention. I want her to make me feel like a bride, which I don't think is asking too much! I'm sure all of the women who work there are lovely, but their lack of interest in my needs and who I am as a bride really turned me off, not to mention a lower self presentation standard. \\n\\nI think bridal shopping is a hot & cold kind of thing & I came away from this appointment pretty chilly.\n",
      "output": "negative"
    },
    {
      "input": "Text: Only reason why this is even a 2 is because I have eaten here before and the food is great. \\n\\nI have never had service like this before here... \\nStarted off normally. Greeted at the door, seated... The restaurant was a little busy at a little before 10. We got drinks within a couple minutes of being seated... French press was delicious... and then the waiting... 5 minutes... 10 minutes... 15... I'm about done watching others get seated and orders taken... I watch the waitress put in orders... talk to the other staff... not even a look over to out table... Got up and left... Not what I expect from Postinos... I won't be returning to the central location again...\n",
      "output": "negative"
    },
    {
      "input": "Text: While Sally's is very handy to have around, I hate coming here. \\n\\nOn the off chance I need something that can't be found in a big box store, I head over to Sally's. I've learned over the years that, based on experiences in Sally's all over Las Vegas and in other states, I have to hunt around online to make sure the product does what I need it to, what tips or tricks I should know to use it and what the packaging looks like. If I don't, I'm forced to ask for help -- \\n\\nThen I get the absolute pleasure of dealing with what can only be described as the unhappiest people in retail. Assuming there is an employee to be found, they will a) have no idea where the product is, b) not be inclined to show you specifically where it is, c) not have any idea of how it works, if it will work on a particular skin/hair type, if it can be used with another product, etc., or d) a wonderful combination of any/all of the above. \\n\\nA couple other gripes: the cashier is always hard to find. They still use dial-up to process credit cards. The aisles are wide enough for 1.5 people. \\n\\n(One last tip: if you've been wanting to try Wen, Sally's carries a similar product called Hair One. Works on some people, doesn't on others.)\n",
      "output": "negative"
    },
    {
      "input": "Text: My friends wanted to try this place for the first time on his birthday and it ended up being a horrible experience. After two drinks they cut everyone off! So we decided to leave of course and the staff over heard where we were going and called that bar to tell them not to serve us! Unbelievable! We did nothing wrong, were very calm and polite and I can tell you, no one was near drunk off of two drinks! We will never go there again.\n",
      "output": "very negative"
    },
    {
      "input": "Text: I would say this place has one of the better boba places I've tried in Vegas. They have a pretty good selection of milk teas and slushies and they have shaved ice! It's like a Tapioca Express but better because I actually like this place and I hate TapEx.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I wouldn't say calling in at 1130pm on my way home last night was one of my best decisions but it was definitely up there as one of them!\\n\\nBrewdog is a small chain but one which beats to an ultra independent and 'them and us' attitude when it comes to taking on the generic and bland pubs of the high street. \\n\\nIf the truth be told, I've started to get a little bored of their core range of beers and prefer to go for something a little bit limited release (Brewdog are the masters of brewing tons of random brews each year - each with mixed results) or treat myself to one of their many guest bottles from either home or abroad (mainly USA craft)\\n\\nLast night I enjoyed some Bear republic and I'd highly recommend trying anything from this brewery. \\n\\nThe vibe at this time of night was what you'd call relaxed but with an edge. The clientele was mid 20's to 50's - with everyone quaffing while listening to some quality LCD soundsystem pumping out of the speakers - this for me was the highlight as I love a good place that gets the music loud enough that you can really feel it, but then still is just right to chat with your pal. \\n\\nThe Edinburgh bar is one of my fave brewdogs in UK - the only thing that let's it down is the quite rancid toilets which are like something from a small and pokey local train - with a smell to match! \\n\\nGo here for good beer and good vibes - it's as simple as that\n",
      "output": "positive"
    },
    {
      "input": "Text: Milunka is fabulous! She is gentle , sweet, and very informative. She takes her time to get to know your skin type and your daily activities. I am an acne sufferer and she knows exactly how to treat me and my face. My husband even goes to her now and he loves it. We have seen her twice and I highly recommend anyone who wants to get a facial to go and see Milunka!!\n",
      "output": "very positive"
    },
    {
      "input": "Text: This is the place to go when in Vegas! It's even open super late! But drunk bar hoppers please stay away from this zen gem! \\n It's great to actually find a restaurant that takes pride in its' food and service, since there is so much flashiness and high priced menus nearby on the strip.\\n\\nThe specials each night are very interesting and well worth the taste... make sure you check the prices. Some items are out of the normal price range. \\n\\nAgedashi tofu is a must to end the meal. Warm, comforting, a bit of crisp, and incredibly fresh.\\n\\nThe poached egg, sea urchin, and salmon roe is a small dish, but huge in flavor! Very rich; this dish filled me up quickly and was surprisingly very satisfying (especially because westerners are not use to slimy textures... get over it!!).\\n\\nYellowtail carpaccio was stunningly beautiful; the fish is so rich in color and flavor. \\n\\nBasically everything we had was very fresh, tasty, and prepared with care.\\n\\nService was spot on. Sushi chefs are very nice when sitting at the bar, and are very good and thoroughly explaining the unique dishes that come.  Servers refresh plates often, and provide hand towels after eating the sticky Kama. Friday night they were a little more behind on service; I'd recommend the calm weekdays for perfect service... however, they are better than most restaurants. \\n\\nThey end with a little toasty tea. I love that little touch!\n",
      "output": "very positive"
    },
    {
      "input": "Text: Wow. The receptionist here is RUDE. I am not even visiting the doctor. I'm here with my grandma who is seeing the doctor. They were rude to her on the phone when she called, telling her that she would probably have to wait a very long time because Mondays are horribly busy in a way to make her feel bad. That rubbed me the wrong way. Why not inform her that there might be a wait rather than make her feel bad about it? \\n\\nOnce we got here, she didn't even have to wait. The only people in the waiting room were waiting for their wives who were seeing the doctor, not actually waiting to SEE the doctor. \\nAs I'm sitting here, I heard the receptionist \\nmake an outbound call to someone then complain to someone else in the office, threatening about how \\\"it's okay, they will just be sent to collections\\\" as that will be his revenge on the client for whatever reason- all within earshot of other patients. \\n\\nI hope this doctor is worth the piss poor receptionist sitting behind the desk. \\n\\nI'm giving 2 stars since I've never seen this Doctor. I'd like to give one just for the guy behind the desk.\n",
      "output": "negative"
    },
    {
      "input": "Text: So happy to see familiar faces after Way Sushi closed. The sushi is fresh and the specialty roll menu original and delicious (the surf and turf is the BEST). Will be our new go to..\n",
      "output": "very positive"
    },
    {
      "input": "Text: Great place to get the things you just can't find at the big chain stores.\\nHigh quality pet food, snacks, toys, cloths, and staff that care.\\nThe store is small, but well worth the trip.  You won't be disappointed.\\nI just moved to the area, and after doing a little research online, I found that this place carried not only the high end food I feed my dog, but also the brand of shoes I wanted to protect my dog's feet from the hot ground here in Phoenix.  I looked some more, and they carry, or deal in just about every high end food on the market, and just about anything worth getting for your dog, and they even have a few items for your feline friend too.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Had a pulled pork sandwich, which I enjoyed, although I wouldnt say it was amazing enough to make me drive back from my Gilbert home for another visit. I didnt think they had put enough sauce on the sandwich, but that was an easy remedy because they have big bottles of their sauce on every table (right next to the rolls of paper towels). \\n\\nThe service was great- the girl at the counter was very friendly and had a discussion with my boyfriend about half the menu which helped in his decision (dont worry, we went at a non-rush time, so we weren't holding up a line of customers).  :)\n",
      "output": "neutral"
    },
    {
      "input": "Text: \\\"RED VELVET PANCAKE?  OH...HELL NO!\\\"\\n\\nThe menu: http://www.yelp.com/biz_photos/vl2IZrNJEA8npSjqXbdwxw?select=L04CYf9iZEDwFairvDQFIQ\\n\\nWhen I saw that popular item on the menu, I did actually shout out loud and created a troubling scene in front of many patrons and a dirty look in front of the owner, who was also there dining with her family.\\n\\nAfter that unnecessary outburst, I settled down and ordered the full stack of the Red velvet Pancake for $7.95. The full stack of the red color pancake had six red slices with mini chocolate chips, a thick cloud of whipped cream as the topping and two cups warm cream cheese syrup on the side. \\n\\nMy pancake: http://www.yelp.com/biz_photos/vl2IZrNJEA8npSjqXbdwxw?select=3ms4kj7wayMeLFKfxJpb1Q\\n\\nI got to tell you that this cute little caf\\u00e9 is one-hour away from downtown Las Vegas; the red velvet pancake is definitely worth the drive. I have never had any pancake as good as this. The whipped cream is thick and the cream cheese syrup is very unique and adds the exciting taste. \\n\\nThis caf\\u00e9 is only open for breakfast and lunch. The caf\\u00e9 is also located west of the Las Vegas medical facility. \\n\\nThe one-hour drive is definitely worth it. And I might do it again and try the other flavored pancakes and American and Filipino cuisines.\n",
      "output": "very positive"
    },
    {
      "input": "Text: So, it's opening weekend and we have VIP passes which really generally means zip at most clubs in Vegas. Usually, it means you just get to stand in a different line or mob that usually takes about just as long. \\nSo we are standing off to the side of the ropes and start talking to a security guy and make nice. We ask if he can help get us in. He says no can do but that we are in luck. Really? Why we ask. He says well see that guy right there? (He points to the main man picking people out of the crowd to go in) Yes we say. Well that guy loves two things in this world - asian women and tits, and combined you two are just that. This is perfect. My friend happens to be a lovely half japanese woman and me? I'm strategically showing off my 7k investment/christmas present and hoping to get a return on my investment. Wouldn't you know it - within 3 minutes of him saying this, we are in. Score. So a star for getting in! I know its a completely selfish reason to give a star but it was a fine moment in my Vegas memory bank. (no pun intended....actually, pun intended). \\n\\nOne star for kickin decor, TWO stars for a HUGE dance floor and with actual room to dance. One more star for FANTAB music with nothing lame and no repeats.\\n\\nTotal? Five stars for sure.\n",
      "output": "very positive"
    },
    {
      "input": "Text: I tried pumping gas at one of the pumps and the machine was malfunctioning. I notified the attendant who at first blew me off then when I insisted that the machine be reset so that no one could get free gas on my card told me to wait 5-10 mins then it will reset. When I told her I don't want any purchases on my card that I didn't make so if it happens I will let them know she starts yelling at me saying she is not responsible for any extra purchases made on my card and that maybe now on I should go to a different gas station for my gas. This was extremely embarrassing because she is yelling and other patrons are staring at us at this point. When I walk away she then continues to complain about me and showing other customers that the machines work! By far the worst experience I have ever had at a gas station. If I could leave zero stars that would be my true rating.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Dr. Chuang is the best.  My fianc\\u00e9 is in med school... I suggested he rotate through her office for his medical rotations in family medicine because she is the perfect example of a caring, thorough, and competent medical professional.  She always acts like I am the only patient in the whole place, even when she is swamped.  Dr. Chuang really takes the time to listen to my concerns and put my mind at ease.  I feel like I am in capable hands with Dr. Chuang.\\n\\nAdditionally, the office staff is very friendly, even when it is hectic.  I am so used to doctors' offices where you are afraid to approach the counter :)  Not at this place.  Every time I call or visit, I feel as though I am a valued patient.  It's hard to find a doctor these days who has a good bedside manner... finding a whole STAFF that treats you with respect is a real blessing!\n",
      "output": "very positive"
    },
    {
      "input": "Text: The food and service here was great...Belle was nice in making sure everything was more than satisfactory.  I really enjoyed this new Korean restaurant, and can't wait to get back.  I've already let several friends know to make their way over there.\n",
      "output": "very positive"
    },
    {
      "input": "Text: I just finished my take out and here I am. I have dined there once before a year ago. I remember sitting there with my boyfriend. There were a bunch of young adults horsing around. The service was horrible and very distracting. One of the employees was sitting in the middle of the room (it's not very big in there) with her laptop stacking poker pieces. Another staff member knocked them over while bumping into the table. They argued over who was going to pick them up. So tonight we did take out. The food is great. We placed the order and it was ready in 15 minutes. Upon arrival I am greeted by a young lady who is on her laptop who does not bother to  look at me. Then an older female looked at me. I told her I was in to pick up an order. She asked what I ordered. As I list of my items: curry shrimp, beef and broccoli, and house fried rice, she rings up my bill and hands me my food. Overall, the food was good. The vegetables could be cooked a little longer. Service needs improvement. The room has some tables but people rarely dine there. There is a table in the front with healthcare items and supplements. That really threw me off. For a second I thought I walked into my gym.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Had a great brunch here today with the fam. We were in AZ for Spring Training baseball games and needed a good place to grab some grub. My husband, inlaws and I were meeting up with my aunt and uncle who live drove up from Tuscon so wanted to be sure to pick some place relaxing and worthy of the fairly long drive.\\n\\nThe decor inside was really stylish but being such a beautiful day we really wanted to sit on the back patio! There were 8 of us total yet the hostess was able to accommodate us quite quickly considering the relatively large number of our party. The patio has really great ambiance and backs up to a canal path that I would have definitely explored had we not had to leave for our game.\\n\\nMy Chiliquiles were delish and was so filling I didn't even need to buy any crappy ball park food later in the day. The Hubby's Prime Rib Hash looked amazing (even though I don't eat meat) and my sister in laws Kale and Quinoa salad was sooo tasty. Add in some White Sangria and a Bloody Mary and you got your self a pretty perfect little brunch!\n",
      "output": "very positive"
    },
    {
      "input": "Text: I've stayed at almost all the big hotel casinos on the strip.\\nI've stayed at Red Rock, the M Resort, and others off the strip.\\nI used to live in Henderson, NV so I'm familiar with the area. One day I came back to visit friends and voila...There was a big beautiful rainbow high rise called, The Eastside Cannery! Now, I consider it to be one of my favorites. \\n\\nFirst, it is not on the strip. So if you don't have a car or know your way around Vegas, I wouldn't recommend it. That being said....Parking is easy and safe but there is no cover so in the summertime you need a sun visor for your windshield. The pool area is relaxing without all the fuss. Mostly locals in here so people are older but friendly. Table limits are low so you can enjoy yourself for awhile without breaking the bank. The rooms are clean and pretty modern for a local casino. There's free Wi-Fi and a mini fridge in every room. The big glass windows provide lots of sunlight and a beautiful view no matter what floor or room. Better bring your own lotion, soap, and/or shampoo if you require a large amount. Their dispensers are attached to the wall and refillable to save money.\\n\\nIf you have a car and know your way around the city, I recommend the Eastside Cannery. It's a great place to lay your head, have a cheap bite to eat, and gamble a bit. At about $50 a night, you can't beat it.\n",
      "output": "positive"
    },
    {
      "input": "Text: The worst customer experience we have ever received! My family and I were going to purchase some new books like we have done many times before but the way we were treated by a B&N employee (older women wearing glasses) was anything but family friendly! If you're a miserable person please refrain from dealing with the public. Looks like Amazon will have to be my new book source.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Beat body shop in town joe is the best!!\\nHe does a great job on matching exotic paint\n",
      "output": "very positive"
    },
    {
      "input": "Text: As a freelance model, I'm always looking for fresh faces behind the lens. I came across Elizabeth's website and fell in love with her work. After synching up with her via pinterest and finding out that we have very similar tastes in photography, I reached out to her to line up a photoshoot! \\n\\nFrom the very beginning of our conversations, she was welcoming of ideas, very quick to respond to emails as well as being polite and funny. She came up with a great concept, and spent a ton of time getting the dresses, furniture and logistics squared away. During the shoot, she was overly prepared and had just about every little thing I would randomly ask for. Love that.\\n\\nElizabeth is extremely detail orientated; not only in her email correspondence but also during the photoshoot and post-production. She's a perfectionist and a professional with an amazing eye for great photography and I'm extremely grateful that I've had the opportunity to work with her!! Definitely looking forward to seeing what we come up with next...\n",
      "output": "very positive"
    },
    {
      "input": "Text: The year was 2005 and it was my first time in Vegas. I didn't know that much about Vegas at that time. Vegas. I thought, just like any place else. So I got sucker into going to one of those Time Share seminar. I guess I'm not that stupid. Didn't get the time share. What I got was free buffet, a show at the Riviera and another hotel stay. The sad part was I didn't have time to see the show and never got a chance to use the hotel stay. What a waste. I did use the buffet here at the Riviera. Got the breakfast buffet because my stomach was feeling well. Well, you see the number of star I gave. Avoid this place.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Nice hotel. Rooms were clean, but wished the maid would have changed out the sheets (also found a pill on the floor - brought our 4year old, so finding a pill on the floor was a little alarming to say the least). Hallways were littered with dishes and q-tips. Pool area was nice, but crowed, trying to find chairs difficult , unless you wanted to pay $50 for a \\\"reserved\\\" chair. For $50 you should get an umbrella (no that's an additional $75).Granted I'm here during the summer, but we are here during the middle of the week. The casino and lobby are were very nice. The absolute worse thing was the-freaking elevators!!!!!! You can make it to the top of the empire state building quicker then you could get an elevator. Catching a cab was always quick and easy. Over all had a nice stay, just had bigger expectations and was let down a little bit,\n",
      "output": "neutral"
    },
    {
      "input": "Text: We love Ichiza and go almost every time we're in Vegas.  We always order a ton of food.  Everything is always delicious, but I  love the chicken tatsuta-age and the kimchee fried rice.  It's always busy and there is often a wait, but it's definitely worth it.\n",
      "output": "positive"
    },
    {
      "input": "Text: It was my first time there. I chose this place for my birthday dinner organized for 10 people and their service did well in setting us up on the upper level and gave us the best view by the window. Jamie, the hostess, was very friendly and assuring. It's indeed a beautifully decorated place and it definitely made me feel like a princess. The food was just icing on the top! All the guests' food came together, earlier than expected as it was a Saturday night and it was completely packed! I had ordered chicken kabob (boneless marinated pieces of chicken with seasoned rice) that melted in my mouth! Every spoonful was delicious beyond words! At the end, Jamie, the hostess, cut the cake into equal slices and served it to all the guests. I rate this restaurant, its food, and overall service 5/5! Every dollar was well spent!\n",
      "output": "very positive"
    },
    {
      "input": "Text: Good Coffee and Travel Advice!  What more can you ask?\\n\\nA buddy and I decided to explore the strip district one Saturday and found this gem of a coffee shop.    We ordered a couple a Cappuccino's.    The employees were very nice and provided some good insight on what to see and visit.\\n\\nThe Caps were good, the vibe was great and it is in the heart of the Strip District.   A strong recommend.\n",
      "output": "positive"
    },
    {
      "input": "Text: Overpriced. $11-12 tiny street tacos aren't worth it; you can get several better ones from Tacos el Gordo for that price. We got the carne asada; it was way overcooked/tough, and the house salsa was about as inspiring as Pace. The trio of salsas app is $7 and includes a \\\"hot\\\" one (which really isn't, but regardless, the flavor isn't that impressive either and doesn't differ much from the house salsa), a tomatillo (which is a bit unnecessarily sweet), and one made with avocado which was really quite nice. We also ordered the pozole, which was unlike (and fell short of pretending to be) any pozole that either of us have had in Mexico or New Mexico. The broth was decently tasty at the end once we'd already added in enough salt from all of the chips we dunked in it in the beginning, trying to improve the flavor. Then you need to take into account the ~$13-15 tiny margaritas and $7 XX beer (even the PBR is $5), which then convinces you that you definitely should have gone elsewhere. Well, unless you really like being jostled by people's asses brushing against your dome every few mins; then definitely go and ask to be seated at the one doesn't-belong table nearest both the door and the bar, where everyone is trying to get by. On the plus side, the waitress was very nice, but took forever to come back each time, which, to be fair, is probably because this place just opened and is still working out the kinks. I'd give them another chance in a month or two, but the prices just aren't worth it. Oh, it's also way too loud to be able to talk easily with your dining companions, if you like that sort of thing, FYI. I'd give it a 2.5 if I could; we'll go with 2. Meh.\n",
      "output": "negative"
    },
    {
      "input": "Text: Food was boring and the quality of Hometown Buffet. The price was ridiculously expensive. I will never come to this restaurant again.\n",
      "output": "negative"
    },
    {
      "input": "Text: First time. Staff is nice. Typical bar and typical Charlotte food aka crap. But if you were born in the south you may like it. North people stay away\n",
      "output": "very negative"
    },
    {
      "input": "Text: Not a place you can judge by its location or ambience - you just have to eat the food! Delicious and unique - not getting these dishes anywhere else in Madison. When we moved on to dessert, the chef brought us out 2 piping hot leaves filled with sticky, sweet rice (wish I knew the names of these dishes...) The host was very friendly and answered all questions we had. We look forward to returning for more!\n",
      "output": "very positive"
    },
    {
      "input": "Text: This is the perfect place to go on a Sunday to watch all the football games, they have tv screens everywhere!! With each screen playing a different game, along with games playing they are also showing horse races. I never knew such a place existed until we drive by and my dad wanted us to come here so he could bet on the games.\\n\\nPeople bet big money on these games and horse races, it's crazy. It feels like you are watching the games with a bunch of friends, everyone here is decked out in their team gear and slapping five or striking up convos with people who share interest in the same teams. \\n\\nThey offer cheap food and cheap beer, there are people walking around with buckets of beer, not sure if they do this everyday or just game day. It can get extremely crowded so prepare for all the people. This is a great place for sports fanatics that don't want to miss any games and want to have a good time while doing so.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Hooters is always a cool place to enjoy some cheap brews and football games (during the season of course), but this location wasn't too exciting. I usually attend the Hooters at the Tropicana hotel or at Sunset Station casino but I was leaving church off the strip and ready to catch the NFL season openers of football.\\n\\nA few friends and I decided to go to this Hooters location for some food and football. As soon as we arrived and walked into the resturaunt the host advised that Directv was down all over Vegas and they're only showing local tv games. Huge upset for NFL fanatics such as ourselves. Since we made the drive thus far we decided to stay. The waitress was very friendly and funny. Grabbed our drink orders as soon as we sat down and quickly brought them out but then again we were the only 4 customers.\\n\\nFood was ok. I ordered steak nachos and was expecting carne asada or actual steak on my nachos but that's what I get for assuming. The portion of nachos was great. Huge plate, mounted with nachos. My nachos were kinda good but mostly upsetting. The steak was like steak umms (TM) sandwich meat, the cheese was obviously from a can and was just heated up instead of being shredded or fresh cheese, and there was more jalapenos than steak, chips, and cheese. My friends had steak quesadillas that were delicious and I wish I would've ordered those instead.\\n\\nOverall the location is kinda in the middle of nowhere and the food isn't all that its hyped up to be. And the fact the host told us that Directv was down all over Vegas, even casinos, and nobody was able to watch the games was a complete lie. I have Directv at home and had friends a casinos who was able to view all games. Not really knocking this location but me personally, I'll never spend my money at this Hooters ever again.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Ok this is no longer my favorite PTs. I would come here after work to relax and enjoy a drink. I don't have that same enjoyment of this place anymore.\\n\\nRewind back a few months. My bf and I came here one night for a few drinks. I order a Bellini, which is champagne and peach pur\\u00e9e. The bartender Carla didn't know what that was and made this face like I was making up some absurd drink. It's a typical champagne cocktail! And plus you're a bartender, you're supposed to know your drinks. She knew what a mimosa was when I ordered it, she should have known what a Bellini was. Anyway, about 10 minutes later, my bf accidentally knocked over my drink shattering the glass on the floor. We thoroughly apologized and I understand that Carla was annoyed she had to clean it. \\n\\nNow fast forward to our visit last night. We order a beer from this one blonde bartender. Really nice and inviting. We were enjoying our time. Then Carla comes over and says to my bf \\\"do you want another beer?\\\" Then he answered \\\"sure I'll take another one.\\\" Then she replies with \\\"what is it?\\\" Um rude!!! My bf said she probably remembered us from the glass breaking incident, which is why she have us attitude. Anyway, after that I was just in a fowl mood and we left shortly after. \\n\\nLooks like I won't be going to this PTs anymore. There's another one down the street from us so it's not like I'm going out of my way.\n",
      "output": "negative"
    },
    {
      "input": "Text: I will never be back to this Best Buy and would advise everyone else to find a more customer friendly store.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Strong 2.5 vs 2 star.\\n\\nWhat I like about this place is the convenience factor for me. It is literally right up the street from me. And for what you pay, you get a decent amount. I have gotten a two meat plate combo which runs $14.00 before tax. For this choice, you can choice two meats from either brisket, ribs, chicken, sausage. You also get two sides and can choose from potato salad, pinto beans, baked beans, mac and cheese, cole slaw, or rice.\\n\\nI actually enjoyed their ribs. I am no BBQ connoisseur but I like what I like. The first time they were definitely more tender than the second time i ate there. And the second time the seasoning tasted different. Like they put ole bay seasoning on it, which I am not opposed to, just kind of took me a minute to adjust my expectations.\\n\\nThe brisket was alright the first time. It wasn't overwhelmed with the flavor of smoke and you could see the smoke ring and was pretty tender. The second time, it was just off for me. Definitely not tender and just off. I don't have a specific reason.\\n\\nThe sides here for me are a major fail. The baked beans are straight out of can. The cole slaw was bland. The potato salad is essentially potatoes and mayo only. The mac and cheese was cheesy but too soft and bland. \\n\\nThey offer you BBQ sauce on the side (which is good, nothing great) and onions and pickles. I agree with another yelper and it would be nice if they gave you bread on the side. \\n\\nWould I come back is the question. And the answer is yes. I guess I am a glutton for punishment. I really believe they have a good starting base and can be much better.\\n\\nThey have changed their hours and are now open from 5:30am - 5pm close. They open early to serve breakfast and maybe I will check that out next time.\n",
      "output": "negative"
    },
    {
      "input": "Text: Nail Envy is a great little nail shop in the unassuming Mt. Lebanon Shops strip mall.  My critique of a nail shop or spa is typically centered around the cleanliness of the shop and equipment, and whether I'm treated to personal attention or not (am I juggled between other clients).  \\n\\nNail Envy meets my cleanliness standards, I've never had to turn down the full mani/pedi for just a polish change (as I've had to do in other establishments once I saw their tools!).  No, they keep their shop, tools and equipment in tip-top shape and I'm never nervous to have them really go to town on my cuticles or roughed-up heels.  \\n\\nI've been here three or four times now, always as a walk-in (no pre-set appt) and have not yet had to wait at all.  There's always been someone available to take me immediately and they've never juggled me and another client, I always get my own nail tech personally dedicated to me. This makes for a much more efficient and speedy mani/pedi and as I'm usually in a rush...I appreciate this.  \\n\\nA tip: I once went in and got just a pedi (as opposed to my typical mani/pedi combo) because I was in a hurry....it was the same price as the mani/pedi combo and I felt sort of cheated.  For the best value, get the combo...the pedi price alone is a bit steep.  \\n\\nAlso, although they do accept credit cards, tipping can only be done with cash.\n",
      "output": "positive"
    },
    {
      "input": "Text: Close proximity to our apt and we arrived at the perfect time about 5 min after we sat down there was a huge rush (we arrived around 11:15 am Saturday morning for brunch) Pretty solid breakfast line up my only gripe is that everything is a la carte- Most places offer a side with sandwiches and egg dishes. We did the French toast and tuna melt, side of home fries and one cookies and cream shake to go. Yes the shakes are as good as everyone says they are. French toast was made with freshly bake challah bread but came with sesame seeds ... interesting twist.. Id probabaly come back but i wouldnt rush to do so there are so many brunch places on Rue Mont Royal\n",
      "output": "neutral"
    },
    {
      "input": "Text: This place is gorgeous. They had decent music, nice bartenders and plenty of seating. I went for a private party, so I didnt have to deal with it being cramped or meeting weird people. The pool area is beautiful! As far as ambiance, this is my favorite LV club!\n",
      "output": "very positive"
    },
    {
      "input": "Text: I've been to ramen places all over from LA, SF, Hawaii and more, and I am a fan of Monta. It definitely has similar quality of ramen compared to many of the other places that I frequent in LA and SF. I ordered the basic staple of Tonkatsu ramen. The broth was very good, not too greasy or salty, but a great combination of pork flavors. The noodles were also well cooked, not too soft or al dente. Then comes the best part, the large pork pieces that are placed in the ramen. They are thinly sliced with a portion of fat that just makes it taste so good. I always want more, and often do order extra pork for my ramen, since they usually only give you about 2-3 pieces and after you have them, you want more. The ramen also comes with some other ingredients and if you start adding some extra ingredients, the cost of your bowl of ramen will add up (including a soft-boiled egg, extra noodles, some vegetables, and more). Overall, this is a quality ramen joint that I will definitely go back to again.\n",
      "output": "positive"
    },
    {
      "input": "Text: We did a reservation on opentable for breakfast and good thing we did otherwise we would've had to wait for 30 minutes in line. When we went in, there were a lot of tables still empty so I don't really understand why their line was so long. Since we came in at 10:30, we got to experience both breakfast and lunch dishes.\\n\\nWe came here because my mom desperately wanted to try their AYCE macarons. She said they were a disappointment because good macarons are supposed to melt in your mouth and their's didn't. That failure aside, many of their dessert dishes were pretty good, like the creme brulee and fruit tart. Their crepe was a bummer. The batter was tasteless and the berries were sour. The candied nuts they use are not fresh and have that refrigerated taste. All the meat dishes I tried were delicious. The prime rib was cooked just right and the pork apple dish was yummy, much better than the dry chewy crap at The Bacchanal. Their hot cherries were good. I think it's hilarious how they have sushi.\\n\\nService was average as far as buffets go. Our server came to our table so infrequently that we had to place our finished dishes on a nearby table. \\n\\nOverall, I enjoyed the food and would probably go again. Lots of quality desserts and meats to choose from is always a bonus for me.\n",
      "output": "positive"
    },
    {
      "input": "Text: I am definitely a fan.  Their tacos are big and very tasty.  I really love the steak and the al pastor tacos.  Their meat tastes so good and this is hard to find at most taco shops here in Las Vegas.  With 2 tacos you are good and the tacos are served with beans, cheese, 2 corn tortillas, and if you want at an extra cost, sour cream and guacamole.  It's my favorite taco shop with Tacos el Gordo :)\\nThey also have fruit juices that are very good, the mango is delicious.\n",
      "output": "positive"
    },
    {
      "input": "Text: Best pizza in Charlotte (my opinion).  The thin crust is really good- it's like a giant cracker.  The sauce is not too thick and relatively sweet.  Very generous with the pepperonis- they cover the whole pizza.  Wait time is also super short.  Call ahead pick-up usually gets a pie in 10-15 minutes.  \\n\\nIf you live in an apartment, delivery might take a while, but I guess that depends on how intuitive the building numbers are (mine sucks).   There's that, but pick-up is usually flawless.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Oh my goodness...best burger I have had in a really long time. The burger was huge! more than enough for me to handle but very delicious with fresh ingredients toped with a tasty sauce. The  fries with my meal were also  amazing. I will definitely be back to visit anytime I'm in the phoenix area.\n",
      "output": "positive"
    },
    {
      "input": "Text: The pool looks nicer than it used to. Music still sucks.\n",
      "output": "neutral"
    },
    {
      "input": "Text: not as good as expected..... I guess I like Cora more.....\\nThe Montreal putine was too salty to have a bite. :(\n",
      "output": "neutral"
    },
    {
      "input": "Text: First, you don't go here for the food.\\n\\nThe Waffle Shop is strictly for intoxicated (or curious) individuals wandering out of the local bars. It doesn't open until late, the coffee is nothing to write home about, and the waffles are unexceptional.\\n\\nOn the other hand, the atmosphere more than makes up for the mediocre food. The Waffle Shop is a media project run by CMU students, and you can volunteer to be interviewed up on stage, or you can watch others as they're picked apart.\\n\\nGreat fun & inexpensive, to boot.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Best NY style pizza outside of the NYC area. (Chicago style pizza doesn't count, it's in a completely different class). It's thin crust, light sauce, and just the right amount of everything else.\\n\\nHUGE. Slices are HUGE. 1 slice is easily 3-4 of a \\\"standard\\\" chain pizza joint. Did you see the Daily Show clip of Jon Stewart making fun of Donald Trump and Sarah Palin for eating pizza with a knife and fork and he had to fold the pizza up? Yeah, that's this place. \\n\\nBF and I split the 2 slice and a drink combo for less than 8$ and it's more than enough food for us for lunch. \\n\\nYou can tell that they use fresh, high quality cheese and pepperoni. I cannot recommend this place enough.\n",
      "output": "very positive"
    },
    {
      "input": "Text: I am a sucker for antiques and historic anything - one night after a heavy boozing session in downtown Phoenix, I decided that rather than risking a DUI or calling a friend to babysit, that I would find the most affordable hotel that wasn't a shit hole. Hotel San Carlos had sweet rates, so this was the spot. \\n\\nBefore coming here I knew nothing about the history of it.. so I wasn't in it for the ghosts, although my wallet went missing, so could it be the spirit of Leone Jensen that was to blame? I will never know. I ended up getting the King Suite, for the same price as a regular room. Blame it on my abilities to get whatever the hell I want is up to you, but the guy at the front desk was more than happy to upgrade. Score.\\n\\nOnce inside the room, I was taken aback by the beautiful crown molding, Victorian decor, original radiators heating the room, vintage bed canopy and of course, the antiques that were scattered about. It reminded me of one of my old apartments in Boston, plenty of history to give me that sweet sweet feeling of being back in New England. This was what I dug most. I am not sure how big a normal room is, but the King Suite was pretty spacious. A loaded bar, with stools and all, living room area with a pull out couch, tv and footrests,  an armoir for hanging my clothes, which I didn't use obviously..  I snooped through every nook because it was all so old and interesting and mostly because im nosey. The bed was friggin' huge.. assuming they named the room after the bed would not be totally out of the question. \\n\\nHere come the complaints...\\nThe pillows.. my god, they were so hard and gigantic (that's what she said). I ended up having to use a throw pillow from the couch to rest my head comfortably for I am a small human being with a tiny neck. The bathroom entrance has a step up that is about 10\\\" high which I am surprised I did not stumble over and fall face first into the toilet followed by a broken nose and bleeding knees in the middle of the night. And lastly, had I of slept in 10 minutes more than I did, I would have been awoken by the sound of the maids vacuuming through the paper thin walls.. There is very little privacy in that sense. \\n\\nOther than that, the staff were so nice, and it was decorated beautifully for the holiday season. I hear the pool is rad, and how can it not be when Marilyn Monroe herself took a dip in it once upon a time? Other celebs have shacked up here as well.. Mae West, Jack Dempsey, John F. Kennedy and one of my faves..  Clark Gable. How cool is that! \\n\\nCome to think of it.. I did hear the sound of little children talking and laughing as I was leaving that morning, which I blamed on something outside not knowing the story about it being built on the first schoolhouse in Phx and over some sacred wishing well? Maybe I did experience a little paranormal activity, without even knowing it!\\n\\nI will certainly be back!\n",
      "output": "positive"
    },
    {
      "input": "Text: I have used this taxi company about seven times in the last year when visiting my girlfriend in waterloo, and have almost every time been severely disappointed. The service is by no means great, the cab's do not arrive on time when specifically requested, & every time I use this company it seems to get more and more expensive for the exact same distance. The first time I called Waterloo taxi, it took them twenty minutes to pick me up from the train station, when told it would be a maximum of ten and cost me well over the estimated price to get to the University Of Waterloo. The next several taxi rides got increasingly expensive as it seemed the driver would take a longer way than necessary or a different route than previously taken that  would actually get me to the station on time. \\n\\nTo top it all off my girlfriend used Waterloo Taxi cab again tonight to get to the train station and the service was TERRIBLE!!! This company made her miss her train (70$), take a cab to the Kitchener VIA station and back to waterloo (40$), and she will have to be making the trip again tomorrow, another (20$) taxi ride. They have completely lost our business & we will be using a different taxi company from now on. \\n\\nI highly recommend using a different taxi company when in Waterloo.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Probably the BEST hotel in Montreal! As a former employee of Starwood Hotels (Particularly, Sheraton and Westin), this hotel is a model of how the Westin experience should be. The property has obviously been well invested in. It is located in a great place in Montreal, right around the corner from old Montreal. Our room had a lovely view of the park and let's you relax as soon as you walk in. Calming music is already playing as you walk in and we ended up watching a beautiful sunset from the room!\\n\\nWhen I needed something from our car (which was valeted), the entire staff (from Service Express to the Bell Staff) followed through, going beyond expectations. They brought the car up, but instead of having us come down and dig through things, they had us describe it on the phone and had a bellman bring the item up to our room.\\n\\nThat evening, we made a reservation with only a few hours notice on OpenTable to celebrate my Birthday. Upon my arrival, they were expecting us and knew our reservation without me even having to provide our name. We got to choose which table we wanted in the restaurant, but they had especially set aside a table, front and center of a corner window allowing us to truly enjoy the celebration. My mojito was delicious (and got me hooked!) and they even brought me a complimentary dessert!\\n\\nAlong the way, every single member of the staff was friendly and willing to go above and beyond to make sure we were happy in every aspect of our stay! The only issue I had was earning StarPoints on my eligible incidentals due to the rate I had booked on. But, the issue was eventually resolved with SPG, which is where most of the problem had stemmed from. I look forward to staying with Le Westin Montreal next time I need a hotel in Montreal!\n",
      "output": "very positive"
    },
    {
      "input": "Text: oh that is some good tuna. the chefs house blend cold plum sake was so smooth and refreshingly crisp. service was great too, wifey went omakase style and they explained each item to her, all the servers were friendly with no attitude. no signage either out front so look for big wong's. there's also this japanese italian place next door that i will want to try next time. will need to continue to venture off the strip for food next time were in vegas. loved the minimalism decor and designer restroom. mmmm, dreaming of the akami, so meaty. not a big fan of the fatty tunas i guess. also be smart and ask for the bottle of the house blend plum sake instead of being like me and first getting the apertif size, and then 2 champagne flutes worth. each champagne flute is $6, which isnt that bad, but later on i was told i could order a bottle for $25. but the fish here is top quality and the cuts are generous. you get wasabi here, and they only serve you the soy sauce to complement the sushi. also no spicy tuna here, wah. bet it would be bomb.\n",
      "output": "very positive"
    },
    {
      "input": "Text: I am trying to broaden my Thai food horizons as my normal stop (Siri Thai) has become awful at answering the phone.\\n\\nThis place is somewhat near me and had decent reviews, so I tried it out for a weekend to-go lunch.  I ordered the tofu pad Thai spicy 3 (their scale is 1-10) over the phone and the lady said, \\\"It will be ready in 5 minutes.\\\"\\n\\nEep!  I had to throw on some pants and leave because the drive is a little bit longer than that.  Certainly not the worst problem in the world, though.\\n\\nThe location is easy-to-find and I parked right in the front.  The restaurant itself is nice and spacious, clean and overall a nice atmosphere.  I saw my order was right on the counter, so I paid with the friendly lady and left.\\n\\nThe tofu is certainly superior to Siri Thai but I think it's still lacking a little bit of that tofu texture that I personally enjoy.  The pad Thai was lacking peanuts but the overall flavor was good and the heat was there but certainly not overwhelming - exactly what I wanted.  There was a bit of a citrus flavor that I simply don't like with my pad Thai, but it was much more subtle than other places I've tried.  Also, they were generous with egg and green onion which I love!\\n\\nWhile I have not found my new pad Thai spot (damn you, Siri Thai), I think I have found a new place to put into my pickup regime.  The pictures of pad see ew look delicious and I still need to try their Thai tea as I feel that's necessary at ANY Thai place.  -:3\n",
      "output": "neutral"
    },
    {
      "input": "Text: While the food here was good, I am just not a fan of the long line, the packed atmosphere, and the tight quarters. Just don't feel like I had any personal space, and made me feel a bit stressed out, and rushed. I would suggest coming here for breakfast, however I highly recommend to avoid the busy hours.\n",
      "output": "negative"
    },
    {
      "input": "Text: I am from Vancouver BC, never been to Dunn's before showing up here on a cold snowy night.\\n\\nI was really impressed with the smoked meat. Now I need to go visit the one we have on Seymour St. I didn't know we had.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I'd recommend this fish store if you are buying a whole salmon to poach:\\nhttp://jitterycook.com/2011/11/29/poached-salmon-salad-sandwich-with-sauce-verte/\\n\\nor for their amazing smoked salmon that I've featured many times at www.jitterycook.com\\n\\nThey do have the best smoked salmon imaginable. Silky smooth. And you are offered a sample as you wait your turn in line.\n",
      "output": "very positive"
    },
    {
      "input": "Text: I came here with Kelly C. after purchasing a Groupon to try this place out. It had really good reviews so I was excited to try a new painting. We are no strangers to BYOB instructor driven painting, so perusing a new calendar was fun. \\n\\nWe decided on the abstract painting, because it didn't look difficult and can be modified with the colors. Our class size was small, I think there were 9 of us, and everyone was really positive. I don't like it when people think too much about where things go, just have more wine, and paint! \\n\\nOur instructor, was ok. I can tell that she paints a lot in her free time. She told us that the picture wasn't meant to be put on the calendar, but the owner liked it so much. Because she painted it at home, I don't think she was thinking about just how she would teach the class. She had a bit of a difficult time explaining how she got to where she did at which point. She also didn't finish her painting, which was strange. \\n\\nOur class was very independent and didn't need to be coddled, but I just think it could have been more instructional. She was nice, and I liked the studio, I just don't think the teaching style is for me.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Hooray Beer! Finally Mesa has its own Brewery.  Fun place, great staff, and delicious beers. Quite a variety of beers. No food service but they have food trucks and you can order from local restaurants for delivery.\n",
      "output": "very positive"
    },
    {
      "input": "Text: It's a chain what do you expect? Anyway the place appears to have hardcore lines of families at any time of day when you're looking for a table. So it may not be the place for you if you want a quick bite to eat. But it was around 5 pm, and after having nothing but a protein shake and mcdonalds having spent all day at  the UFC weigh-ins...I was starving.  So I walked right into the bar and had a seat. \\n\\n  Bartender was nice, and quickly took my order. I went for the chicken fried chicken with mashed potatoes. It's hard to mess up anything deep fried and or full of butter....so my food was quite tasty and I did get it rather quickly. After that service pretty much disappeared for me. If that had not been the case I'd easily give this place four stars. Anyway the prices are fair, I think for the same price and assuming you're not with a family of kids...there are plenty of better options to eat in Vegas.\\n\\n~G\n",
      "output": "neutral"
    },
    {
      "input": "Text: Applebee's quality food, ridiculously high prices. Just dined here for the first time. Ordered the street corn appetizer, $5 gets you ONE piece of corn, tough pre-frozen corn. Enchilada nachos tasted like canned/frozen typical bar food (think Sysco Systems) and barely fed two people, which seems crazy for the $10 price tag. The ONE redeeming quality was the blood orange margarita, which was delicious, but not good enough to make up for the subpar, overpriced food. Will not be returning.\n",
      "output": "negative"
    },
    {
      "input": "Text: We came to St Francis early for brunch and had a very nice time.\\n\\nSt Francis is about the food and the ambiance.  It's one of those restaurants that you wish you lived closer to, so you could become a regular.  The service is friendly and the wait staff has a effusive manner.\\n\\nWe ordered the Eggs Benedict with the standard english muffins and hollandaise sauce, skipped the potatoes for $13.00, along with the Farmer's Frittata for $10.00.  Both were very good.  The Frittata's taste lingered well after our meal, but in a good way.  It was light and had a nice mixture of flavors.\\n\\nAll the food came promptly and we had time to sit back and enjoy our meal.  It also gave us an opportunity to  browse the efforts of the interior designer and architect on the space.  I think I would call it light and breezy, as was our meal.\\n\\nEnjoy!\\n\\n.\n",
      "output": "positive"
    },
    {
      "input": "Text: I had the second and last of my bad return experiences at Dillards at Paradise Valley yesterday.  I was returning a very expensive pair of blue jeans and was greeted by the rudest sales associate of all time.  The return policy is clear that you need either the sales receipt or the original tags.  I had purchased the jeans a week ago in Houston and in the packing and unpacking process I had lost the tags.  The sales representative basically told me I was an idiot for not keeping the tags and tried to tell me she was going to give me $29 or a $128 pair of jeans that I had the sales receipt for.  I've never in my life had such an awful return experience.  I got my money back, but will never make the mistake of shopping at Dillards ever again.  I hope they become a casualty of the down economy.  They don't deserve to be in business!\n",
      "output": "very negative"
    },
    {
      "input": "Text: So I have tried a number of stylists and I thought I only found one within my 3 year residency in AZ who cut my hair to my tastes.  That is, until I decided to use a Groupon before I moved out of AZ for my possibly last/final haircut prior to my move (I was enticed by the green/organic theme).  First off, the actual salon is downstairs and I'm probably the only person who might not have equated \\\"The Green Room\\\" to \\\"being the room that was actually green.\\\"  So I sat down prematurely in the waiting room that was one floor down from Sachi Salon; the actual room is 2 floors down from Sachi.  Tip: It would be ideal for one to venture down to the room where they see a green wall.  \\n\\nJanelle was my hairstylist and not only did she do an awesome job, she pointed out something that I was not aware of and called me later just to check up on me.  Not only was she very sweet and professional, she did a great job on my hair and whatever product that she used left my hair feeling soft for weeks (the haircut also probably helped).  \\n\\nI believe one of the reviews commented on the difficulty in scheduling/the front desk.  I definitely did not have this problem.  They even called me to let me know that Janelle was running a little behind.  Which was fine with me since it just allowed me more time to roam around on a lazy Saturday.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Can whomever is in charge of parking for First Friday put down the bong? So I followed the advice on their website and went to the Old City Hall Parking Garage...which was empty! For free parking for First Friday I expected to see cars! And a shuttle! But no...only a handful of cars and not a shuttle to be seen...you gotta walk to El Cortez to catch a shuttle. And when you make it over there a 40 minute wait for a shuttle is routine. \\n\\nRather than write another chapter of War & Peace, here's the quickie version. \\nParking: Not well thought out. At all. Quite frankly it sucks. \\nShuttle: Pain in the rear to get to, cool as heck to ride, route they take makes no sense.  \\nArt: Please show me some art! Paintings! Sketches! Not flea market crap I can find off an exit ramp along the Interstate in Arizona. ART!!!! LOCAL ARTISTS!!! If you have First Friday in the Arts District for Pete's sake have some dang ART!!!!\\nFood Trucks: I wanted to check out SlidinThru and see if I could give them a second chance. The line made me say that's not going to happen. The food truck placement is working a bit too well to draw traffic. \\nSecurity: When someone moves an art car and 8 LVMPD officers show up it might be a sign you're a bit overstaffed on security. \\nLive Music: Thank you Skull Candy for headphones that work well as it drowned out the screech fest. Before I turned them on...what I heard was not good.\\n\\nIn short First Friday is slipping. And even with Zappos throwing money at it...it's not enough. The people running this just don't get it. Tony Hsieh and Co. would be better off paying to ship the FF leadership to other cities just once to see how it's done. \\n\\n1 Star: Because I regret wasting time to go to this one! It SERIOUSLY SUCKED.\n",
      "output": "very negative"
    },
    {
      "input": "Text: I'm no sandwich connosieur but this place was all hype. The time I went there wasn't a line, thank god. I ordered the original and it was okay. I prefer a more seasoned sandwich say from Subway haha can not lose with my trusty Cold Cut Combo but this place was all right. I guess for a quick bite which it may not be that quick since I saw a line straight into the casino. If you walk by and there is no line then check it out and judge for yourself.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Yuck. How can any Mexican joint have absolutely no flavor in their meat? I really wanted to like this since it's close by and I'm all about 24 hour fast food! Bummer.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Excellents d\\u00e9jeuners ! Le choix est vari\\u00e9 et peu importe qu'on soit de type cr\\u00eape, pain dor\\u00e9, omelette, oeuf ou croissant, on va y trouver \\u00e0 son compte. Je suis de type oeuf d'abord, mais aussi pain dor\\u00e9 et cr\\u00eape, alors je vais s\\u00fbrement y retourner \\u00e0 quelques reprises pour tout essayer. J'ai pris des viandes (cretons de veau, chorizo, jambon, saucisse de veau) avec mes oeufs et c'\\u00e9tait nettement plus recherch\\u00e9 que les saucisses -jambon habituels de ce type de d\\u00e9jeuner.\\n\\nL'ambiance est tr\\u00e8s relax et le service courtois et sympathique. \\u00c0 ce que j'ai vu, il y a \\u00e9galement des repas le soir et des sp\\u00e9ciaux de type table d'h\\u00f4te. Consid\\u00e9rant que c'est \\u00e0 deux pas de chez moi, je vais s\\u00fbrement y faire un tour plus souvent.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Je ne suis pas d'accord avec la critique pr\\u00e9c\\u00e9dente de Joshua L. au sujet de ce resto vietnamien. Contrairement \\u00e0 ce qu'il pr\\u00e9tend, le service ici est correct, courtois et rapide. Je suis venu ici avec un coll\\u00e8gue et le serveur est venu nous voir d\\u00e8s notre arriv\\u00e9. Nos assiettes ont \\u00e9t\\u00e9 servies en 5 minutes, ce qui est un d\\u00e9lai tr\\u00e8s raisonnable. \\n\\nLe resto est calme et propre. Le menu n'est pas tr\\u00e8s original cependant. Il offre des plats classiques de la cuisine vietnamienne et chinoise. Les plats sont d'une qualit\\u00e9 tr\\u00e8s convenable. La sp\\u00e9cialit\\u00e9 de la place est la soupe repas. Elles sont parfum\\u00e9es et savoureuses. Les ingr\\u00e9dients sont frais. Je les recommande. \\n\\nJ'ai appris derni\\u00e8rement que cette place est ouverte depuis 28 ans. Un resto ne pourrais jamais tenir aussi longtemps si le service \\u00e9tait aussi mauvais qu'un certain coll\\u00e8gue Yelpeur le pr\\u00e9tend.\n",
      "output": "neutral"
    },
    {
      "input": "Text: You can't go wrong at this place... the burger was great (best burger in town), the fries were delicious, the onion rings were ok... they even had PBR for $3.  Plus, there's always a good group of customers and staff inside... and the music selection is great.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Nice cozy atmosphere, friendly service, and a drink like the Campfire Mocha?  Sign me up!  It's basically like a coffee s'more in a cup, and oh so snugly wugly feeling on a dreary day.  Try it!\n",
      "output": "positive"
    },
    {
      "input": "Text: Barely mediocre bar food.  Our beers were warm and the food was blah and greasy.  I've had better food from a fast food joint and at half the price.  Not worthy of a return.\n",
      "output": "negative"
    },
    {
      "input": "Text: In Arizona some b&)tchen BBQ!!!! Saw the place on the fwy and jumped off to find the place...\\nPlace if huge! If u mis this place please get ur eyes checked! Lol \\nFirst impression was people leaving and telling us how good it was.. Two different parties! Man a place that makes people do that! \\nWe all ordered the sampler platter .. Three choices of meet and one side .. I ordered ribs, brisket and pulled pork..pulled pork cooks for 12+hrs .. Was good just a little to mushy for me.. Brisket was over the top for me! YUMMY!! Now the ribs.. I have traveled all over for ribs and this is hands down my favorite! My side was Mac and cheese as a recommendation and I have only had one better than this! I heard people taking about the potatoes behind us and how good they were ...  Oh yes did I forget to mention the corn bread! \\nLook don't hesitate to come here! Your palette and ur stomach will love it!\n",
      "output": "very positive"
    },
    {
      "input": "Text: Ghetto! No wi-fi and room service stops at 2pm!! Seriously disappointed. Jacuzzi didn't work right. Furniture was falling apart. Very sad hotel.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Alright, after dining here a bunch of times, I'm finally writing a review!!!\\n\\nThis has got to be my favorite AYCE sushi spot. Plus it's only $22.95 for dinner!! Good price compared to other sushi spots around town. You know that feeling when after a few rolls of sushi that they all start tasting the same? Not here. They prepare each roll carefully and take pride in it. Our waitress, Sunny, (spelling?) has always been awesome. She's quick and efficient and always so friendly to us. \\n\\nThey have a good variety of appetizers and rolls. I'm not going to go over every food item, but here are a few things I always order:\\n\\nSashimi roll: all the fish wrapped in cucumber instead of rice with a special sauce. So yummy, healthy and delicious. \\n\\nSalmon skin hand roll: they don't skimp on the salmon skin. The salmon skin is cooked perfectly and crispy. Not too much rice either. \\n \\nNigiri (garlic tuna, salmon, salmon belly, squid): most places take a huge ball of rice and put it under a small piece of fish. The portion of rice is small compared to the amount of fish. So you actually taste the fish instead of all the rice. \\n\\nThe only reason why I docked a star is because they got rid of the specials menu, which had tobiko and toro on it. We asked why it was gone and Sunny said that people were too picky and didn't like it. Wtf?! How could you NOT like it? Those were my favorite two things to order!!! I was pretty sad and felt like I was jipped of my Sakana experience. I'll still come here though. :)\\n\\nP.S. It's unlimited dessert too!!!!\n",
      "output": "positive"
    },
    {
      "input": "Text: Love hiking in Spur Cross Ranch! If you are looking for a place that feels completely disconnected from the normal world with only the sound of nature, and very few people around, this is the place. It is a bit of a drive once you turn off the main street but it's a very pretty drive. The amount of cactus and greenery here is outstanding and the views are beautiful. There are easy trails and hard trails, and it's easy to get lost in a nice sort of way (aka it's not that hard to find your way back to the trail). Some of the trails go by a creek, which actually does have a good amount of water after a rain. \\n\\nAfter hiking in Spur Cross its easy to get a bite, a cup of coffee, or some beers in the quaint town of Cave Creek.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Good food with very reasonable prices\n",
      "output": "very positive"
    },
    {
      "input": "Text: Fun casino with lots to do for the whole family. The arcade is one of the largest I've seen on the strip with tons of affordable games and tournament of kings is an awesome show\n",
      "output": "positive"
    },
    {
      "input": "Text: Normally I love sake bombers. I've been coming here for about a year now and have never had a bad thing to say. Tonight however, our service was a joke. It took well over 30 minutes to get two rolls and the restaurant was almost empty. And our server (Emily) rarely checked on us. And when she would, she wasn't personable at all. Right up until she dropped off our checks she didn't treat us like a a server should treat a customer. And My friends and I are all servers so it takes a lot for us to not tip 20%... I tipped her 15% and I felt like it was more than she deserved. Very disappointed in the way we were treated.\n",
      "output": "negative"
    },
    {
      "input": "Text: Wow. This was a waste of time. It seemed that they wanted to teach about a couple of habitats and be a zoo but they didn't have enough funds to realize the objective. There are a few animals and some displays about habitats, but we found this to be really disappointing.\n",
      "output": "very negative"
    },
    {
      "input": "Text: This show was overpriced, performance was mediocre, had very little real dancing and had a bit too much immature sexual insinuation (guys grabbing their crotch too often) and mime comedy. Throughout the whole show, we kept waiting for the real show and exciting performance to start.  It never did. There was one number like it.  Everything else did not have the caliber of their performance on ABDC. \\n\\nBut while walking out, someone exclaimed, \\\"it was sooooo good.\\\"  My husband and I wondered if we were in the same show.  Maybe it's more for the teenage crowd.\n",
      "output": "negative"
    },
    {
      "input": "Text: I have been a few times and each time I am so happy I went. The food is unreal! I have tried the filet mignon, the salmon, the chicken scallopini all which melted in your mouth! They have everything from espresso drinks to top notch wine. I love the fact that is a Vegas family run establishment as well. Everyone is really so nice and cares about making you happy. Gotta love that it is a 24hr place to!\n",
      "output": "very positive"
    },
    {
      "input": "Text: Very friendly service, love that this place is locally owned! They will text you when your prescription is ready. Overall I've had great experiences here.\n",
      "output": "very positive"
    },
    {
      "input": "Text: My last few visits to Ping Pang Pong have been less than stellar.  Sure, I really thought they were the best dim sum experience in Vegas (compared to the other few we have), but they have been going downhill since that very first visit (and review).  \\n\\nFirst off, there aren't that many dishes offered anymore!  They used to have a larger variety and now they are lacking!  They don't even offer the Big F's favorite - the Macanese egg tart, which really puts a damper on things.  (They apparently are trying out this new egg souffle dish instead.)  I haven't seen the pickled pig's feet ever again as well.  Blah!\\n\\nService was pretty horrible too.  I thought it was because I get dumped at the corner table all the time, but I just think it sucks.  The last time we ate there (last month), we didn't even have all our dishes and serving utensils before the dim sum arrived.  It took awhile to wave down a waiter and get some tea.  We ordered a plate of Singapore noodles and that took forever to come out as well.  \\n\\nAnd it's so random when it's busy.  On one Saturday I went, there was no wait.  And then other times it's a good half an hour wait for a party of four.  You just never know.\\n\\nHowever, I have since requested that we go back and try the other dim sum places in Vegas again since PPP leaves me less than happy and not satisfied.  (The Big F claims that when he went without me, they had tons of stuff coming out!  Maybe I'm bad luck or something!)\n",
      "output": "negative"
    },
    {
      "input": "Text: Not a huge fan of this place. And Huge is what you get for portions. But each time that I gave this place a shot, no one in our party has been happy with the food. It really is flavorless. I have no plans to ever go back.\n",
      "output": "negative"
    },
    {
      "input": "Text: The food here is scrumptious, with an emphasis on seafood, south-of-the-border spiciness and some special touches from the chef. I highly recommend the green chile lobster dip as an appetizer--truly my favorite dip ever (the fresh fried flour tortilla chips don't hurt.) From there, it doesn't seem you can go wrong. Plenty of entr\\u00e9es to choose from, running the gamut from burgers to enchiladas to various fish. A couple of veg options. The green salsa is pitch-perfect. There are specials on the board when you walk in. I've always finished just full enough to not want dessert (though I could say I perpetually want sopapillas) but not needing to take home leftovers.\\n\\nFrom the outside, the restaurant doesn't look very promising, with its shabby exterior, location next to a paint-ball club on a ghetto stretch of Country Club Road (though which part of this road isn't ghetto?). Inside, the ambiance changes to comfortable, well-lit and nicely decorated. Enter and it will be worth your while. (Only caution is to open both left and right taps at bathroom sink or risk getting scalded)\\n\\nI've gone to this location twice and haven't ever had trouble getting seating for two. Likewise I've enjoyed good service. It seems there have been multiple reservation fiascos because they haven't figured out how to handle larger crowds, which is a pity. I have yet to try their Scottsdale location but will report on it soon.\n",
      "output": "positive"
    },
    {
      "input": "Text: I used to love this casino but I think it has gone downhill.  I used to be able to get some play on the machines there before.  Now, that is not the case at all!  I no longer gamble here.   I do like the freebies they give away and the line is usually long (when it's liquor) but it moves fast.  All of the employees that I have encountered are pretty friendly.  I used to frequent the buffet but recently stopped going because the line is always a mile long no matter what time you go and service has been lacking.  And for me, I think drink service is lacking big time in the slot section.  I think I was able to get a drink once and I have gambled there many times.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Decent food and the usual waitresses are busy but attentive.  The salads are good but be warned they usually take just as long, if not longer, than other food to come out to your table.  Chicken strips are good and I hear the wraps are excellent.\\n\\nOther than that everything else is good but not great.  The potato soup is very good but don't order it too often as it is the soup-of-the-day about 90% of the time.\\n\\nA decent option when you are tired of to-go food in the downtown area or want something besides a sandwich.\n",
      "output": "neutral"
    },
    {
      "input": "Text: If you like a good \\\"hole in the wall,\\\" and really excellent high quality food, you will love the China Pearl. The food there is very well made and they use very high quality ingredients. If you go, be sure to ask for the salt and pepper shrimp (not on the menu) and be ready for a real treat.\n",
      "output": "very positive"
    },
    {
      "input": "Text: I've had decent car washes from this place before.... But the wash I got today was not worth the money. I was in a rush and didn't have the time to thoroughly inspect the wash till i got home. There was still blue soap spots in some areas, the wheel wells were still dirty, and there were random unclean spots on the car. Disappointing. I will not be returning.\n",
      "output": "very negative"
    },
    {
      "input": "Text: I ordered the Italian Club and it was decent, but underwhelming. The bread was dense and tasty, but it wasn't the largest hoagie I've had. Should have gone with the full size bec the half was not enough.\n",
      "output": "negative"
    },
    {
      "input": "Text: We had a great waitress named Vida Lopez and a great experience.   She was friendly and great with the kids.  Margaritaville is not too shabby.  If you haven't been, you should go at least once.  Decent food, a little spendy, but worth going to Westgate if you are visiting from out of town or need to entertain some out of town guests.  Order the volcano nachos and you won't leave hungry.  When there - ask for the waitress Vida!\\n\\nUPDATE:  11/5/12 - We had to downgrade this place.  (We had it at four stars)  \\n\\nIt seems the food is getting worse and worse and smaller and smaller.  Where the volcano nachos used ot be great, now seem to have less stuf on them.  Our sone ordered chicken and fries.  What used to be nice chicken strips, turned into some dark brown almost burnt chicken balls with a few french fries.   As a family we all agreed this would be out last visit to Margaritaville. We have been here at least a dozen times with each time having the slip 10%.   Next time we are at Westgate we will go to Gordon Birsch or Yard House.\n",
      "output": "negative"
    },
    {
      "input": "Text: I had such a great experience with Kevin while visiting Buddah Bar the first time. He did a stunning job making my nails perfect and just the way I like them. It was really fun hanging out with Kevin while he did my nails. He was so funny and took the time to give me excatly what I was looking for. \\nThe salon is absolutely beautiful and super clean! Everything is brand new and they have tons of gel polish and fun nail art designs. \\nThis place is great if you are looking to have a great experience while getting professional nail art this is the place to check out!\n",
      "output": "very positive"
    },
    {
      "input": "Text: Stopped if for supplies and found everything I was looking for so I vote yes to going back.\n",
      "output": "positive"
    },
    {
      "input": "Text: Breakfast was surprisingly good! Salsa had fresh cilantro and lime. Wait staff were friendly and responsive. All good.\n",
      "output": "neutral"
    },
    {
      "input": "Text: After a long trip to the nearby Hobby Lobby, I was looking for a treat before my 25 minute drive home.  Nothing Bundt Cakes is conveniently located amist all kinds of shopping. When I walked in I was greeted by a young girl with a smile, who seemed to really want to help me get what I needed.  They had samples of their flavor of the month, which was White Chocolate Blueberry.  Absolutely heavenly!!  I ended up buying 3 of the bundtettes.  Chocolate chocolate chip, white chocolate blueberry, and cinnamon swirl.  I go nuts for anything cinnamon, so that was a front runner for me.  Perfect balance of cinnamon and cake.  Chocolate one was just a little too chocolately for my liking, but moist and tasty nonetheless.  The -1 star is only because I think they are a little pricey.  But for the occasional treat, I won't complain!\n",
      "output": "positive"
    },
    {
      "input": "Text: Good service... But personality wise a little snob'ishhh.\\nFood is always AAA.\\nGreat place to go with friends n family.\n",
      "output": "positive"
    },
    {
      "input": "Text: If your not in a hurry this might be the Starbucks to go to. I have never been to a slower Starbucks. It's not that it's even that busy the staff just seems to be hungover. I go here just about every Sunday because it's close. But I think from now on I will be driving by and heading to another.\n",
      "output": "very negative"
    },
    {
      "input": "Text: I hate giving 1 star, but the place is dirty!  YUCK YUCK YUCK!  I hate finding this out after I ate, but that's when I went to the restroom and wish I hadn't seen all the dirt on the walls, floors and I could see into the kitchen, YIKES!  Where's Kitchen Nightmares?\\n\\nThe food, tasted OK, but nothing super or special.\\n\\nThe service was quick and good.\\n\\nBut I can't get over the place being DIRTY!  YUCK YUCK YUCK....ICKY POO POO!  NONONONO Not again....\n",
      "output": "very negative"
    },
    {
      "input": "Text: Good for a dessert place, bad for food.  \\n\\nCame here on a Sunday for brunch super hungry.  We waited 30 minutes to be seated and ended up sitting outside on the patio in 106 degree heat.  While they have fans with water misters, they don't reach certain tables.  I had to ask the hostess to move to a better table where we would get at least some mist.  The outside patio is covered by a pink tarp which gave everything a bright pink glare.  Bring sunglasses!\\n\\nWe were starving by the time we were seated.  We waited 5 minutes for a server to take our drink order.  By this time we already knew what we wanted to order so we placed our order.  I got an LEO omelet and the main squeeze ordered a  burger.   It took 10 minutes for us to get our water and another 10 minutes to get our food.   My omelet was all egg and hardly any onions and salmon.  It tasted dry and salty.  The burger was okay.  It seemed like forever until we found the waitress to ask for our check.  We ordered a cookies and cream milkshake to go. That came back 5 minutes later along with our check.  \\n\\nMy experience here was pretty bad.  I feel like it was a waste of time and energy sitting around waiting, waiting, and waiting for food that wasn't even good.  The best part of the whole experience was the milkshake--it was delicious.\n",
      "output": "negative"
    },
    {
      "input": "Text: Started off with the skillet cornbread and the grilled artichokes for appetizers. Both were unbelievably good. The grilled artichokes were just short of a spiritual experience! I could almost hear an angelic choir hit the high notes after my first bite. \\n\\nFor the main courses, we ordered the Kobe beef tips and the grilled salmon. The beef tips were the clear winner, tender, cooked to perfection, and with a nice wood-grilled flavor. The salmon was good, but the \\\"green rice\\\" that came along side of it was a little on the tangy side for me. The salmon had a sweet glaze over the top which was good, but I guess I was not in the mood for that flavor. \\n\\nThe bottom line is, the Yelpers were right again. This place is a winner. You won't be disappointed.\n",
      "output": "very positive"
    },
    {
      "input": "Text: My tip, try the Adult Milkshake. 16oz glass of ice cream with 1.3 to 2oz of vodka. Plus the food portions are large so don't bother ordering appetizers unless you can really pack it in.\n",
      "output": "positive"
    },
    {
      "input": "Text: The star for the hustle of this place. Wasn't crazy busy but I noticed there were many things that went wrong with not just my order, but other tables. I felt bad and I didn't want to give them a hard time, so I waited patiently for my food that I called in for pick-up. Upon arrival, my food was handed to someone else. I waited for about 15 minutes before getting my bag, but as I was walking out noticed that it was missing my smash fries. So I went back in and waited maybe another 7 minutes. The manager was apologetic and so was the cashier, but as I saw them offer the table next to me free entree passes, etc. and another table the same thing, I wasn't offered it after the two mistakes. It was a bummer.\n",
      "output": "very negative"
    },
    {
      "input": "Text: This is a good shop. I needed a new radiator. They did not try to sell me non essential repairs that I can't afford. They get straight to the main problem.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Not the usual Hilton standards.  The building is new but the decor is  old style, really.  The hallway is of dark reddish brown walls and our room had a BLACK toilet.  There was no hot or warm water the morning we were to check out, date 4/4/13.  The staff kept saying that we had to keep our water running to get the hot water up to our floor, done that, not working.  Anyways, there are lots of better places to stay than this Hilton failure.  The only good point is that we were connected to the mall.\n",
      "output": "negative"
    },
    {
      "input": "Text: Great place to stay!! Rooms are big and clean. The linens on the bed were great too!! Stayed here while the Ironman competition was in town and it was still nice and quite. Will definitely stay here again!!\n",
      "output": "very positive"
    },
    {
      "input": "Text: Eh...it was fine.\\n\\nWe were hanging out watching the band outside the Downtown Grand and watched 395898 people get pizza here. I knew I remembered the name from Yelp and that it had pretty good reviews, so we decided to get a slice before heading up to our room.\\n\\nWe stood in the Take Out line, 3 people in front of us and it took a really, really long time. However, the guy inside was seriously hustling, so it wasn't a lazy thing, more a ton of people eating inside thing. I really wanted a basic slice of cheese, but they were out so I went with pepperoni.\\n\\nLike I said above, eh..I thought it was a little too greasy, and nothing to write home about. I ate about a quarter and called it good. I think I would have liked the cheese better, but it's hard to say. Would I eat it again? Maybe, if it was late and there wasn't really anything else open. It was cheap, $3.75, so it had that going for it. \\n\\nI will say they had other, more interesting pizzas like a California and purple potato, so maybe those would have been better choices, but I think that maybe this place just isn't my cup of tea. I would say it is probably worth checking out and forming your own opinion though because between the 4-5 star reviews and how busy it was, a lot of people would disagree with my opinion on the place.\n",
      "output": "negative"
    },
    {
      "input": "Text: I don't know what all the hype is about but I'm guessing it was for dinner because Sunday brunch sucked!! Definitely not worth the $35 dollars.  \\n\\nYay:\\n-Desserts: Cheesecake, gelato, rice pudding, carrot cake, and the strawberries (from the chocolate covered strawberries) were all the things I liked from this buffet.\\n-You have the option of paying $10 extra for champagne brunch which was nice.  \\n\\nNay:\\n-Food: why is everything so salty?!? I'm surprised no one is tasting the food before it comes out.  After I was done eating, my tongue felt sore from the abrasiveness of all the salty food.\\n-Variety: They don't have that many.  There was an abundance of pork though. Bacon, sausage (breakfast sausage and sausage patties, and andouille), roasted pork (Chinese 5 spice-skin was not crispy, Chinese pork ribs, and at the carving station-pork belly bacon was really tough and roasted pork ribs).  They had a small section of Asian food-everything was bleh or too salty, Spanish/Italian foods, a large breakfast station, a breakfast omelette station, a make your own cereal station, salad bar, dessert and the only soup being offered was a miso soup and guess what, yes that's salty as well. \\n-Carving station: I guess it's my fault for not asking about what was being served before I waited in line but there was NO prime rib!  I'm just so used to ALL the buffets in Vegas offering it, but this was a huge disappointment.  The only thing they had were roasted chicken, top sirloin, bone marrow and roast pig.  I liked that they had bone marrow BUT the toast that was served with it and the chimichurri was SALTY! UGH! It had like a strong garlic salt taste to it\\n-The guy at the carving station: was very inattentive.  Didn't seem like he wanted to be there.  A customer asked for a slice of prime rib and he gave him a slice of top sirloin.  Didn't even try to correct him and say that it wasn't prime rib.  Maybe he didn't hear him, but like I said, very inattentive.  I had to wave him down once because he was staring off somewhere else.\\n\\nI definitely regret coming here for brunch.\n",
      "output": "negative"
    },
    {
      "input": "Text: Overpriced, mediocre, lack of attention to detail and quality. Would not recommend. Don't waste your money.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Read the reviews on Yelp while I was visiting Phoenix.  I am a Doo-Nut fiend, so was looking for a place.  Lamar's was middle of the road.  I am a classic glazed donut kind of guy and I love them even more when they are hot and fresh.  I think had I been there when the donuts were hot and fresh I would've enjoyed them more.  Yet, it wasn't bad.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Bad bad bad. first they don't have carne asada. Second they serve blain taco meat with no flavor. They charged me $11.75 for 2 tacos with rice and beans. At the airport gouging prices are to be expected. But an extra $1 for watered down salsa mad the experience worse. I will never eat here again because the food was disgusting.\n",
      "output": "very negative"
    },
    {
      "input": "Text: I ate at Olive's in NYC and gave it 2 stars but the LV-Olives is even worse! Our waiter was retarded: he messedup the order at least 3 times. He was so confused. We ordered the flat bread and it came with no cheese and it wasnt cooked. WTF? What a big disappointment. Once again, nice decor, okay service and good drinks = big bill. im dont like these \\\"new-American\\\" eateries. The food is so dull every time.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Spent $110 on two tickets to a Thursday afternoon show. The host was Bob Goen from Entertainment Tonight and the announcer was the guy from Supermarket Sweep. They call up 4 new people every time, if you don't have the winning bid....you're done (and get a t-shirt) and it's time to sit on down.\\n\\nThe first item up for bid was a cheesy looking guitar. The first lady bids $875! The lowest bid was $575. All overbid.\\n\\n.......lowest bid $400.....again all overbid.\\n\\n.....lowest bid $300.....again all overbid.\\n\\n.....lowest bid $250......yep\\n\\nFinally, someone decides to make a $1 bid. Actual retail price 200 bucks.\\n\\nIf that doesn't give you an idea of what kind of prizes would be in store for the rest of the afternoon, I don't know what does. It was like everyone was in denial that this show was going to be VERY watered down.\\n\\nThe best prize was a refridgerator. Someone played Plinko and won $50 after some very questionable pricing on some items that wouldn't allow him to get more than one chip (the most you can win at this version of plinko is $2500 with 5 chips).\\n\\nI kept praying that they didn't call my name during the \\\"instant winners\\\" segment where you get 1000 Total Rewards point....which is worth 1/4 of a buffet purchase....\\n\\nThe games were pretty much the same as the show but the prices seemed rigged. Almost like they didn't want people to win. \\n\\nThe showcase showdown was confusing with almost 10 prizes being offered to the winner if they bid within $100, but only 1 being offered should they not be within $100 (a 3 day mexican cruise). You had to bid on ALL of the prizes. Here are the main prizes:\\n\\n-A Nissan Versa\\n-Hawaiian Trip\\n- Mexican Cruise\\n-1000 shares of Orbitz Stock\\n-TV\\n\\nand other things.....\\n\\nSomeone bid $30,000 and the other bid $27,000.\\n\\nActual retail price $17,000! Now you tell me how a car, two trips and 1000 shares of Orbitz is worth $17,000??? I'm telling you, it's rigged because they CANNOT afford to give things like this away on a daily basis.\\n\\nSave your money and go wait in line in Burbank.....\n",
      "output": "negative"
    },
    {
      "input": "Text: I just had the worst experience going to Palm Beach tan the girl that work there Katlyn would not tell me about the specials and coupons they had going on she was very rude when I asked her questions and did not want to be bothered. Never coming back. My cousin (who has a membership) told me to go because they had a special for 1 free spray tan for first time users. The girl that told her about it said to just come in and ask for it. Headed to body heat tanning.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Great coffee place, roasted fresh on the premises is and had interesting menu options (French lavender vanilla latte?  Get it, you won't regret it)\\n\\nThey also have a huge selection of fresh roasted coffee by the pound and wide tea selection.  \\n\\nIf you are looking for a gift for the coffee or tea lover in your life, they have a lot of cute ideas.  My favorite were the animal shaped tea infusers and unique coffee/tea cups.  \\n\\nGiving it 4 stars instead of 5 because there really isn't a place to sit, only 2 small bar top tables.  This is a grab and go coffee shop.  But the coffee is worth it!\n",
      "output": "positive"
    },
    {
      "input": "Text: It's a crazy place that takes a PhD in hypergeometry to understand how to order. Inventive food, if you're up for that sort of thing. with the unique choices and variations they gave me a sampler of everthing so I could make up my mind.\\n\\nWhat you've heard about the snookerdoodle is correct. My theory is it's laced with nicotine -  it's addictive.\\n\\nI marked yes on wait service because it was slow and the owner brought our food over, he probably doens't always do this.\n",
      "output": "neutral"
    },
    {
      "input": "Text: decent at best.  if you know real cajun this place won't impress you but for the lack of any other option it's passable.  the Rat Toes appetizer is pretty good.\n",
      "output": "negative"
    },
    {
      "input": "Text: my very first  3 star review!\\n\\nI had an early dinner with My Mom at Chang-A-Langs. It was good as usual. I am not a huge fan of chain restaurants but this is one I am willing to go to. We got the Dinner for two for $39.99. We split it between 4 people so it's a lot of food. Here is what we got. \\n\\nChoice of Soup (pick 2)\\n\\n1 hot and sour\\n1 egg drop - not good. \\n\\nAppetizer (pick 1)\\n\\nLettuce Wraps - Yummmmmmmy!\\n\\nChoice  of entree (pick 2)\\n\\nWe chose Mongolian Beef and Honey seared Chicken. \\n\\nThe mongolian beef was excellent. I didn't try the chicken but have had it in the past and it's a safe choice. If you take the kiddos I suggest that for them. \\n\\nChoice of 2 mini desserts. If it's your birthday you get a free one so we picked a total of 3. \\n\\nCarrot Cake - Ok\\nTiramisu - To Die For!\\nChocolate Cake with Raspberry sauce - Good.\\n\\nThe service was good. No problems at all but it also was 4:00pm so it was near dead in there.\n",
      "output": "neutral"
    },
    {
      "input": "Text: New batteries for my two Seiko watches was $10.75 each. I figure if I take in two watches for batteries, they would give me a break for length adjustment on my new watch which I bought somewhere else. \\n\\nI was wrong.\\n\\nThey charge me $10 for push out two pins out of my band and take out two links.\\n\\nTo change battery, you have to use new materials. \\n\\nIf I buy a new band there for $12, they have to do the same work and give me a \\\"new band\\\" , and put it in for free.\\n\\nTo push two pins out, it takes nothing and no time. \\n\\nThey crossed a line on this one with me, I am sorry. It's BS.\n",
      "output": "negative"
    },
    {
      "input": "Text: Not overly impressed. I stopped in with some colleagues while on business in the Phoenix area. I'm trying to limit my meat intake and opted for the veggie sandwich. Major disappointment! I essentially got shredded iceberg lettuce and tomato with some herb spread and a slice of cheese. I think that if a restaurant is going to put out a vegetarian selection they should be a little more serious than lettuce and tomato. Mushrooms, cucumber, romaine instead of iceberg, bell peppers, spinach and avocado are all good options.\\n\\nI will say that the chips were great and the smell of Cinnabon in the place was divine.\n",
      "output": "negative"
    },
    {
      "input": "Text: Ill start with the positive - the d\\u00e9cor is amazing.. the patio is really nice especially on a cooler day where you can sit and enjoy. We were there during happy hour BF got the house margarita and he liked it so much he had 2, or maybe 3. My Aunt and I split a margarita flight and opted for the frozen drinks.. came with prickly pear, mango and strawberry. All were on the sweet side but super tasty and VERY strong... we would have been falling off our stools if we each had a flight. I mixed the mango and prickly pear and it was muy bueno!\\nThe bad - they bring out a big bottle of water... it had stuff floating in it, we let the waitress know and she brings another.. stuff floating in this one as well. Our guess was the dishwasher was not getting all the stuff out which is pretty yuck... especially since we had already started drinking the water before noticing.\n",
      "output": "negative"
    },
    {
      "input": "Text: New Years Eve here couldn't have been any worse here.  \\n\\nThe tickets we purchased indicated VIP, with passed apps and buffet early in the night (which I couldn't find), liquor was cheap and barely mixed into drinks (if you were even able to make it to the bar to order).\\n\\nWe arrived about 9:30pm with a group of 10, after standing in a line that wrapped around the upstairs on the Epiccenter.  They didn't even ID us when we walked into the covered area.  They sold way to many tickets and there was barely any STANDING ROOM.  The bathroom was disgusting and had a bunch of 21 year old girls falling all over themselves and getting sick.  Poorly executed and a definite waste of money. \\n\\nWe left by 10:00pm to find somewhere more enjoyable to spend NYE.\\n\\nWould not recommend going here and I will never be back.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Came here for Sunday brunch and all I have to say is... meh. It was okay, nothing astounding or worthy of writing home about. They did have a decent selection of breakfast/brunch food, mediocre sushi bar/asian section, salad and small bites, and pretty good dessert spread (but honestly... it's DESSERT). I've gone to the Wynn and Bellagio buffets, both which outshine this one.\\n\\nThey had unique pancakes, such as the red velvet and guinness pancakes, but otherwise lacked anything too noteworthy. I will say though that I enjoyed their small pans/platters of dishes, such as the guyere stuffed gnocchi and other tasty pastas. i woud have liked to see a bigger sushi spread though. \\n\\nOverall, it was good and definitely made me walk out full and satisfied, but compared to the other buffet options in Vegas, this wouldn't be my first pick.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Turn around, don't drown in instant mashed potatoes and frozen peas.  This is not the place to be on St. Patty's.  Yuck, I don't know what happened.  I ordered the banger and mashed.  It was so gross and at seventeen dollars a plate at that.  It tasted like something I made myself, bland.  I had to beg for my salad they forgot to bring me just so I didn't leave with an empty belly.  Two beers on tap that they can add green color to is sad.  Service was awful and a total cluster of disorganization.  One bartender playing with her hair, a guy walking around with a water pitcher when no on was drinking water, and someone who looked like a host talking up some players at the bar while the lobby filled up.  Sad, you'd think the busiest day of the year for them they would have it together.  Never again.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Okay, I have been to DryBar on multiple occassions and have been pleased once, maybe twice, but it wasn't horrible.  Unfortunately, the day of my wedding was horrible.  My fault that I didn't go in for a practice run, BUT I was assured by their ANSWERING SERVICE that I would get \\\"one of their best,\\\" because that's who they send out.  The lady that came to our hotel room to do our (my mom and me) hair was rude and not talented.  She barely spoke and when she did it was defensive and not from a place of yes.  When a bridesmaid (who went to DryBar to get her hair done and wasn't satisfied) agreed with me that my hair style should be fixed, the stylist looked at her phone and said,\\\"well, what time is it?\\\" as she argued with us that she couldn't do anything else with my hair because it's fine.  We were like \\\"we don't care what time it is, it's my wedding, and I will pay you whatever it takes to get my hair looking the way I want it.\\\"  My mom hated her hair, took pictures to send to DryBar and then fixed it herself.  The problem with getting a quick solution is that they have an answering service which makes problem solving an issue, especially when you have limited time and makes scheduling a large group complicated.  Again, I've been happy once or twice, they have a few good stylists and a lot of very mediocre ones.  I think I'll try some of the other blowdry bars in town.\n",
      "output": "negative"
    },
    {
      "input": "Text: Well, this is truly a yawner.  The show does have some great acrobats, but the story is hard to follow.  The moving stage gets old quickly.  Totally not worth the high ticket price.  I was disappointed.\n",
      "output": "very negative"
    },
    {
      "input": "Text: This is the first stop on diners drive ins and dives. The Stromboli is great ice cold beer and friendly staff. The only thing is they only have 1 draft beer coors, hey guys bud or miller would probably sell more\\nStill one of my faves. Enjoy\n",
      "output": "positive"
    },
    {
      "input": "Text: You will want to move here if you love macaroons, and if it were not for Aux Petit, I most definitely would.  They have a lot of different flavors, but the chocolate sesame and pistachio are my favorites.  The cookies are rich yet light, and not excessively sweet.  The ratio of cookie to filling is just perfect.  Stop in and grab a case (or two) of 20 or you will want to kick yourself afterwards.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Visiting the Playboy Club courtesy of our visit from Moon, we had heard a lot about this place...how you have to pay cover to gamble here, etc.  \\n\\nComing down the escalator and through the first bar, you enter the gambling pit.  Blackjack tables with a minimum of $200 were the first things we spotted on the left.  (Don't worry, there's an ATM right by the pit to help you out should you run out of cash!)  It wasn't that crowded for a Saturday night, a few guys on each table and a couple of tables with no players.  (I felt sorry for these bunnies with no one for them to deal to!)  On the right are more tables and a roulette table with a $25 minimum.  Walking down the center, you get to this area with booths and VIP groups I guess.  And along the back are slot machines(!) and another bar.  On one side of the wall are old movies/videos running of the Playboy enterprise throughout the years.  There's some decent music playing, but you're probably spend more time checking out the bunnies than anyone else.  Of course, it's a sausage fest in here with a few random girls here and there.  \\n\\nAt least I can say I've been to the Playboy Club at the Palms.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Took my first class today, the class was awesome, but the owners/ teachers are the sweetest and kind people, and that's what makes me want to always go back there when I feel like doing hot yoga!\n",
      "output": "very positive"
    },
    {
      "input": "Text: I switched insurance a couple years ago and needed a new ppo doctor, this office was the one my gf used.  From the start, I had bad experiences with this office.  I was never assigned a doctor and always given a random doctor or nurse.  I have 2 different tests done that required 3-5 business days for results.  Both times I did not receive a call back after 10 business days and had to call more than 2 times for my results. \\n\\n My biggest complaint however comes from my last visit.  On that day the office had a \\\"$50 see the doctor sign outside\\\" the office was absolutely packed with people that did not have insurance.  I waited for 45 min before I sent to the back and waited another 45 min.  I finally left because I had to go back to work.  I paid $25 for the visit and was charged a $50 \\\"no call no show\\\" fee.  They would not remove the fee from my account.  \\n\\nThis office is ran extremely poor starting at the front office.  Even without my latest issue I was ready to change doctors.  I would not recommend them to anyone.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Northwest Yoga is the best studio I have been to.  The atmosphere is warm, the energy is sweet and the variety of classes and instructors allow many choices.  The owner has really expanded the studio, the offerings and the schedule, and has set a beautiful tone.  I especially enjoy Karen and Patrice as instructors.  I have learned so much, made many friends and feel better than I have in years.  This studio is my home and where my heart is.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Stayed here in a suite this week for a corporate event.  For me, this place failed on most counts.  \\n\\nI'm sure that when the place first opened, it was the \\\"happening\\\" place to go.  Now, it seems more like the place where wanna-be's dress up for their Vegas experience.  Throughout my stay the word \\\"skanky\\\" seemed to come to mind quite a bit.  \\n\\nMost of the decor is dated.  The coolest part of the place is certainly the music memorabilia, but I think the hotel hopes that if you see all of the showcases, you'll miss how cheap and dated the rest of the interior looks.\\n\\nThen there's the suite.  For a suite in the HRH tower, you would think that it would be pretty cool.  Instead I was treated to ottomans with suspicious stains on them.  Once I saw those, I avoided sitting on any other furniture then the bed.  There was a large bathtub in the suite, with small curly hairs on the interior.  I had to sweep the bathroom floor with a towel, as I could see where small shards of glass were.\\n\\nAt 5:45 am I got a call from the front desk, telling me that there was a problem with my credit card.  Who wakes up a guest at 5:45 am.  The guy knew my name and room number.  I suspected a scam so called the front desk myself.  They said there was no problem.  Since I hadn't bought anything, even drinks, at the hotel, I suspect that someone inside the hotel must have given my information to someone to try and scam me out of my credit card info. \\n\\nOur company's done a few events with Hard Rock.  I'll be an advocate of trying something new the next time.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Poorly managed. Went in to get a sandwich at 12:25 pm on a Saturday and they had no bread! Maybe they should change their name. Not our first bad experience here. Won't be coming back.\n",
      "output": "very negative"
    },
    {
      "input": "Text: It's not Red Lobster , and that's why I go there. Clean bathrooms , friendly waitresses , (freakin' hot guy waiters  ;)   , tasty BBQ , happy hour is amazing there. Not too keen on the live bands , but i still love it.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Second time in a row we were seated and told the kitchen was backed up and they couldn't take orders for 20 mins. Don't know why this happens here and not at other restaurants we go to but whatever, we were going to have wine for a bit so it didn't matter. Took over 10 minutes to get our wine which was annoying but I could overlook it if the food was better.\\n\\nI don't know what happened to their food but the quality has gone down...a lot. Everything was lacking basic seasoning. Fried plantain chips had no salt. Mushroom dish only tasted like sour sherry. Artichoke dip tasted like it came out of a supermarket freezer. Spanish tapas are supposed to be flavorful and delicious and sadly nothing we had here was either.\n",
      "output": "very negative"
    },
    {
      "input": "Text: during my recent trip to sin city, i met a ton of celebs.  it was crazy, i felt like i was at the oscars or something.  did i mention they were all made of wax?  oh...well they were, but it was still fun!  i had a bogo coup so we got 2 for 1 which was nice because it is a bit pricey.  this place is awesome, you get to touch and pose with the figures, unlike the now defunct wax museum in buena park, ca, you couldn't get near those figures without a stupid alarm going off.\\n\\nvegas seems to have gotten a bit lame over the years...i used to love it but now it seems as though they are focusing on the wealthy...as i'm not poor, i'm definitely not swimming in my pool filled with hundred dollar bills yet.  so it's nice to find something like madame tussaud's where you can spend a few hours having fun and not paying an arm and a leg.  some of the figures look really authentic, i can't tell you how many times i saw a figure in my peripheral vision and thought it was a real person.  the different rooms are all themed and there is a lot of thought to each celeb.  i also love that you can do whatever you want to the celebs as you take a picture...i flipped off GW bush, laid in a bed with hugh hef, picked a few noses and probably kissed johnny depp. the best was tiger woods in his signature pose...i leaned in front of him so it looked like he was staring at my boobs.  oh silly tiger.\\n\\ni realllllly recommend coming here, you won't regret it.\n",
      "output": "positive"
    },
    {
      "input": "Text: Parking was confusing.  I saw the place on the corner but where in the heck do I park?  I drove around and found parking in the back (on Ash).  They valid that lot so park there.  \\n\\nWe were greeted right away.  This place is HUGE!  We sat on the side that you can watch Mill Ave.  Pretty cool!  I ordered off the lunch menu:  CRISPY HONEY CHICKEN LUNCH (My favie) with brown rice.  It was ok, not sweet at all?  The egg drop soup was good.  The service from the wait staff was excellent.  I was just very disappointed in the honey chicken this time.  Sorry only 3 stars.\n",
      "output": "neutral"
    },
    {
      "input": "Text: My favorite neighborhood bars. Great drink prices, the machines are loose, and there is always a few cute smiles working.\\nPizzas are really good and half off on saturdays. \\nFirst impressions from the outside is that the bar is old and small but when you get inside it has a nice neighborhood bar feeling. Like the show Cheers.  They have a restaurant area and a bar. They have an abundance of flat screens for the games and they will even change the channel for you for your favorite team. They have a large banquet area that tends to be busy all the time with different car groups and receptions. \\nI really like the Fellini's pizza. The bread is homemade and the cheese is delicious. The tacos on Tuesday are really good too. They are american style but they hit the spot. \\n\\nFYI\\nI have seen families there with the kids after sport games so I guess its a kid friendly restaurant.\n",
      "output": "positive"
    },
    {
      "input": "Text: I ordered the Chicken Fajitas which were average.  The food is nothing special and the service is very slow.\n",
      "output": "negative"
    },
    {
      "input": "Text: Great restaurant and now they have a satellite location at the airport! Awesome staff and service that is very friendly and helpful. Food is very flavorful and fresh. Ingredients are top notch and it is definitely reflected in the food. I love that the airport now has a great food option instead of the normal fast food garbage!\n",
      "output": "very positive"
    },
    {
      "input": "Text: Came for lunch. First time we had been there though we had heard good things about it. Decent white wine selection. We got something at the suggestion of the waiter and were happy. My salad was good and my wife loved the soup which was loaded with beans and lentils. Wife had the ravioli special: three types of ravioli in a white sauce. I had salmon on top of pasta with squid ink sauce. Service was good. Most others in the restaurant were businesspeople doing business. We had a good meal and agreed we need to return soon.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Don't go.\\n\\nThe lamest buffet I've ever participated in.\\n\\nIf you're staying at the Gold Coast, just walk accross the street to the Palms buffet.\\n\\nAt least the food didn't hurt me belly. For that, I give it two stars.\n",
      "output": "negative"
    },
    {
      "input": "Text: Went to there truck at Ces had a huge line so I was excited, took 35 minuets to come out and they got my order wrong! They got me a new plate fast and I think they hooked me up with extra meet. Beef was okay nothing special shrimp was good not over cooked. Fried rice tasty but little undercooked. Wasn't to original but meat was done right. I would go back if there wasn't a wait.\n",
      "output": "positive"
    },
    {
      "input": "Text: Food was fine--build your own, but service was terrible. We didn't get silverware (thankfully we found chopsticks up at the grille). No napkins at our booth and they really cheaped out with a single small serving of white rice for the two us. $12.99 each is just simply overpriced for poor service.\n",
      "output": "very negative"
    },
    {
      "input": "Text: We came here on a great vacation ruined by this Night Club of horror.  My gf got too drunk and while I was in the bathroom a predator working there, a large bald black man, took her by force and pulled her into an elevator.  He groped her and threatened to kick her out of the nightclub unless she committed explicit acts with him.  \\n She obviously said no and was kicked out of the club.  Luckily she had a phone and got ahold of me but was terrified!  I took her home becauSe she was too drunk right away a and tried to call the club to complain.  Could not get ahold of any management.  Left a message and never a reply!!! Called the police made a report but my girl was too drunk to file a formal inquiry and was luckily unharmed.  \\n\\nBe very careful if you go here! Stay in groups and watch you friends or gf at all times!  I recommend not going here at all!  Very dangerous!  Who knows how many drunk women get taken advantage of here!  And not even a call back from management.  The guy probably still works there and preys on drunk women.  Dont get rapped, go party somewhere else.\n",
      "output": "very negative"
    },
    {
      "input": "Text: This building itself is just beautiful even if you don't step inside. The reading rooms upstairs look like something from inside a palace or cathedral. The call system for requesting books from the stacks below was way ahead of it's time. Take the time to check this place out.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Went for a steak, and decided on the All You Can Eat Fish Fry.......\\nIt was very busy, so service was slow. It was also Line-Dancing night so I wasn't thrilled by the music. \\nThe fish was a joke, seemed like something that 7min prior was frozen, and the fries were very very basic. I ordered round 2 of the fish and was told that another order of fries was extra. This place needs to take a Fish Fry serious, or simply take it off the menu. Local place I may try again for a Steak, but not really sure about the C&W Music playing. Its a turn off for me.\n",
      "output": "negative"
    },
    {
      "input": "Text: Nova's is great  if you get their fresh bread.  I particularly like their Focaccia\\nand their savory scones.\\n\\nAs far as sweet treats, I love their gingerbread cookies around the holidays.\n",
      "output": "positive"
    },
    {
      "input": "Text: Worst hotel stay in AZ! A/C could not keep room at comfortable temp. In-room kitchenette had roaches. Asked for clean towels and were told over the next 3 hours they were being cleaned.  After waiting 3+ hours, Staff said if we wanted clean towels we were to bring our dirty towels down and retrieve our own clean towels!\n",
      "output": "very negative"
    },
    {
      "input": "Text: This place is fantastic! We usually get take-out and they run just a few minutes behind on a busy Friday or Saturday night but it is well worth the wait. Drunken noodles are my favorite and if you get them Thai hot, be prepared to do some sniffling. They mean HOT!! Great service the couple of times I've eaten there for lunch. I only wish they had a beer menu for dine-in because it would go great with their already delicious menu!\n",
      "output": "positive"
    },
    {
      "input": "Text: Cool spot sitting right above the water outside people watching. Seafood tasted frozed and not fresh never a good look for a seafood spot. Bikers were in the way of the service staff slowed service down a lot. Might return for lunch\n",
      "output": "neutral"
    },
    {
      "input": "Text: I am giving this 2 stars because of the nightclub.  I probably would have given 3 or maybe even 4 for dinner. \\n\\nDinner: Obviously expensive.  We had reservations and still waited 20 minutes.  Maybe this is normal in Vegas but I thought it was crazy when they make you make the reservation, give your credit card number, and then call the day of to confirm. Hello, we are going to come.  My husband and I had the duck and really liked it.  They lure you in by saying you get a wristband for the club if you eat there, but don't tell you that you must purchase a $40-$50 entree to get that band. Service was mediocre.  In all, the food was satisfying. But go for the expensive food, not to get into the night club. \\n\\nNightclub: awful.  If 500 people left, it may have been fun.  You couldn't move, and not in a good way.  It was uncomfortable and not enjoyable at all.  The bartenders were rude.  It took minimum 20 minutes to get a drink.  The drinks were minimum $14. We left after 30 minutes (maximum).  Veryyyy disappointing.\n",
      "output": "negative"
    },
    {
      "input": "Text: I have been taking my boys to DVP since 2002 and have never had an issue with any Dr's there. As others have said, the staff, not so much.\\nNaturally I wanted to bring my new baby daughter here to see Dr. Perez.\\nI am sad to see that they now require mandatory binding arbitration in order to do business here.\\nWe will not be coming back.\n",
      "output": "very negative"
    },
    {
      "input": "Text: One thing I missed having after living in Iowa is good Mexican food. Finding Mexican cuisine in rural Iowa wasn't difficult, but the range of ingredients, freshness, and flavor often fell short of expectations. On the first visit, I came with fellow Yelpers Angela T, Fia R, and Kurdy S. More recently, I introduced my aunt to this place when she came to visit me. There's plenty of parking in the strip mall. Lighting isn't the best, and the hole in the wall d\\u00e9cor consists of tiled floors, large open kitchen, TVs, and a down to earth vibe. \\n\\nThe first thing interested diners need to know is their specialization in tortas. These gigantic subs are known for their size that probably weighs more than 5 pounds. The Del Rey ($9.50) came fully stacked with ham, cheese, pork sirloin, breaded beef, refried beans, two hot dogs, chorizo, eggs, tomato, onion, avocado, chipotle sauce, and a plate full of potato chips. There seemed to be no end to this sandwich, as I couldn't even finish half of it. In terms of quality, I liked the overall composition, the soft toasted bread, and the apparent shock effect for the amount of calories this beast carries. However, the refried beans could be more evenly spread, and the breaded beef could be seasoned so it has flavor. It was an item fun to have in group situations, and a novelty to cross off my long and never-ending to-eat list.\\n\\nThe Nopales con Asada ($10.99) came with thick slices of grilled beef, cactus, fresh cheese, guacamole, and my choice of flour tortillas. The beef was juicy, fully marbled, chewy, and flavorful. The cactus was a highlight too, but was slightly over-salted. Food again was plentiful. I couldn't finish it all and had to take the rest to go. I'm likely order this again.\\n\\nThe Chilaquiles ($7) came with fried tortilla, cotija cheese, runny eggs, onions, sour cream, and green and red salsa. The combination was delicious, particularly with the thick runny egg yolks to finesse the crispy textures and sharp salsa. The mix of flavors was still not as excellent as the Chiaquiles at Anepalco's, but it is a dish I would recommend besides the torta. \\n\\nThe Pollo Burro ($6.75) came with chunky chicken, refried beans, pico de gallo, cheese, and avocado. The texture was too wet and mushy. El Farolito has a better burrito, where each ingredient is discernible and better seasoned. I don't recommend it.\\n\\nAnother item I would not recommend is the Cocktel de Camaron Chico ($10.99). It came with shrimp, tomato juice, cilantro, onions, and avocado. The ratio was off as the few shrimps were lost in the tomato juice. The support cast could come chunkier as fillers. I felt like I had gone fishing only to come up empty with a few tiny shrimps. Overpriced and it was awful.\\n\\nThese meals would not be complete unless I hit the 10,000 calories mark. So, for dessert, I highly recommend getting the Chocoflan ($5). It's a custard cake, not too sweet, very moist, and rich in chocolate flavor. It was addictive and easy to finish. \\n\\nFor drinks, I liked the Aguas Frescas Naturales ($3.50). I preferred the watermelon flavor to the cantaloupe, and the non-alcoholic King Margarita ($4.50) was also worth considering as it comes with fresh strawberries with a touch of salt in every sip.\\n\\nThe food took some time to arrive at our table and service was very absent unless we flag down someone to help us. Overall, I thought this restaurant offers a good variety of dishes, and portions were consistently out of this world. However, I have also had better and cheaper Mexican food elsewhere. I would consider this a good place to bring out of town guests looking for hole in the wall experiences. 3.5 stars for both visits, I'd be interested in coming back.\n",
      "output": "positive"
    },
    {
      "input": "Text: They get zero stars we have had our suite now booked for 5+ months we go to check in and they tell us SORRY you have been down graded!!! WTF what Hotel does this???!!! NEVER book here you don't know what you till you check in!!\n",
      "output": "very negative"
    },
    {
      "input": "Text: 3.5 star\\n\\nGreat neighborhood bar for a casual get-together. The food is ok and this trip we had great service. Good, clean spot to down a beer or two and roll on.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Ehhhh the food was expensive and not very good. I hoped for better and have had better.\n",
      "output": "negative"
    },
    {
      "input": "Text: Despite looking like a modern twist on a burger place, BLT Burger was the most disappointing thing about our trip to Vegas.    The staff is rude and just too cool to pay you any mind whatsoever.  After sitting for 10 minutes, our waiter (who barely spoke English) took our order.\\n\\nMy wife got the bleu cheese burger while I got the Cowboy burger.  She ordered hers medium well and I got mine medium.  The waiter got that backwards and we had to send them both back.\\n\\nWhen we finally did get served, hers was nearly inedible with the amount of bleu cheese that was on there.  It also had no texture: soft all the way through with no lettuce or tomato for some crunch.  My Cowboy Burger was better, although the barbecue sauce they use is way too spicy. \\n\\nI got the skinny (shoestring) fries which were so overdone as to be nearly teeth-breaking potato chips.  She got the thick fries (wedges) which were covered in that orange special seasoning some places use.\\n\\nWe sent her burger back again and she didn't eat.  They took her burger off the bill - acting like they were doing us a great favor - so the final tab with my burger, two fries and two diet cokes was over $30 (soft drinks $3.50 each!).\\n\\nThey advertise 'combos' on the menu, but that only covers the classic burger and the turkey burger.\\n\\nBest thing about the place - the bench seats were the most comfortable I have ever sat on.  Other than that, avoid at all costs (and it will cost).\n",
      "output": "very negative"
    },
    {
      "input": "Text: Why is this place so fantastic?\\nI don't even know. What a great addition to the scene.\\n\\nI am from Pittsburgh but now live in NYC and the bagel I had here this morning could rival a NYC bagel.\\n\\nSupport your local businesses, folks. This place is TOP NOTCH!!!!!!!!!\n",
      "output": "very positive"
    },
    {
      "input": "Text: I've been coming to Discount Tire since I moved to Las Vegas almost 10 years ago now. I have never not been greeted with a smile or ever felt like any of the employees wouldn't go out of their way for me. Like always, life happens and it's never fun to deal with car troubles. Through every single popped tired or deflated tire and even the occasional nail, I've been helped without ever feeling stressed.\\n\\nMy family and I always come to Discount Tire and receive quality care. We have had to replace tires when tread became low and they honestly told us the situation. We have always gotten great deals on the tires and were never shortchanged for any reason. The beauty is I've never been there all day long for something simple.\\n\\nBuying your tires through them allows you to come and get a Tire Rotation for free every single time. When it's busy, they tell you the time you'd expect to wait and can even take your number for when everything is done. All in all, this location is the one my family comes to for all our tire needs. When we needed to get a realignment, they referred us to a local shop that could do it at a discounted price. We've been treated like family since we've been coming here and I'd recommend this place above all.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Thanks to the Yelp community, I found Isla, an nice oasis in the madness of Las Vegas. I would come again for sure, if I ever visit come to the Strip again in my entire life.  Guac and chips were fresh and lovely.  Entrees so good.  And I broke my one-margarita rule and ordered a second one.  Service was a little slow but very friendly.  Might have had something to do with the large bachelorette party in the same section.  I do recommend it.  Above average Mexican food! (And I know my Mexican food!)\n",
      "output": "positive"
    },
    {
      "input": "Text: First time having Middle Eastern food, I ordered the veggie platter, which consisted of about 5 different sides. My favorite was the falafel which was crunchy and still warm. The hummus was fresh, along with the Pitas. I also got to try the Asian salad which was really good! For my taste some of the food was a bit too tangy or sour, but other than that it was delicious! The service was good only have two workers not including the cook, so it was a bit slow but they were all nice and courteous. \\n\\nPs. If you have a sweet tooth the pistachio Baklava was My favorite thing on the menu!\n",
      "output": "positive"
    },
    {
      "input": "Text: **** Baci Italian Bistro  in Queen Creek is a hidden treasure ****\\n\\nThis place is in such a out of the way area, No one know about it.\\n\\nI was stunned as I walked in the front door, I was expecting a simple cafe with a few tables and chairs around them. What I found was elegant dining room made to feel as if you are sitting in a Italian enclosed courtyard complete with a fountain in the middle of the dining room!\\n\\nI love Italian food a lot, and I am picky. This is the BEST I have had in Arizona! Their Veal dishes are phenomenal, perfectly breaded and prepared. The staff is super friendly, as my friend and I walked in (during dinner) a female, who I took to be the chef, welcome us and asked us if we were \\\"hungry?\\\" I being a medium build man as well as my friend naturally answered \\\"yes.\\\"  I cannot imagine what was brought out to us were their normal \\\"dinner portions.\\\" nice portions of veal,  I could not finish and asked for a to go box. I cannot praise Baci Italian Bistro enough, it is great, go ready to have a good time and you will not be disappointed. I recommend this for a casual lunch or a romantic dinner for two, you will not go wrong at Baci Italian Bistro!\\n\\nThe only thing that need work here the owner needs to let his family seat everyone, and the pizza need to be better. I'm like the pizza from the east coast more.\\n\\nThe dress code is mixed.\n",
      "output": "very positive"
    },
    {
      "input": "Text: I wanted to really like this place, but there were a few things that kept me from loving it.\\n\\nMy friend and I found this place through yelp, and were specifically looking for a happy hour place.\\nOutside Voila's front door there was a sign that said that they had happy hour specials from 4pm-6pm, and we arrived at 4:15pm and found that their front door was locked.  Hmph.\\n\\nWe were peering into the restaurant when an employee of the restaurant came up from behind us and told us that the restaurant doesn't open until 5pm.  He then offered to let us in so we could wait around for 45 minutes for the servers to arrive??  We politely declined this bizarre offer and decided to go to Goldie's next door.\\n\\nAt 5pm we returned, and ended up ordering two glasses of house red and a large moules frites to share.  The food was delicious, and the wine was very tasty.\n",
      "output": "neutral"
    },
    {
      "input": "Text: We came back for the fajitas......and weren't disappointed at all!\\n\\nThe fresh chips, salsa and beans, and grilled onions & peppers were delicious and a great way to start the evening.\\nWe both ordered the fajitas for two with pork and chicken.  My pork was packed with flavor, tender, and most amazing.  I'm totally not a fajita kind of guy, but you give me this place as an option; We'll be back!\n",
      "output": "very positive"
    },
    {
      "input": "Text: I went there to get my dress hemmed last Wednesday and he said the next Thursday and when I went it to get it the day it was supposed to be done, he hadn't even started and he told me he was working on it right now which was a bold face lie. And when I went back to get it, he charged me for 30 for a simple dress hemming. It is such a rip off. I won't ever go back there.\n",
      "output": "very negative"
    },
    {
      "input": "Text: I really hate comparing places like this to locations in San Diego, but Vegas you've got a lot to learn about craft cocktail creations. \\n\\nIf you're somewhat familiar with the District or GVR for that matter, you probably know Due and Proper used to be the old Al's Garage. Now it's turned into what my brother likes to call the \\\"Haunted Mansion\\\" from Disneyland.\\n\\nThe decor is cool, the drinks are ok, and the bartending isn't the best. I came here on Saturday and the place wasn't very busy... yet. I finally got the bartender's attention after about what seemed like 10 minutes and ordered a measly Vodka & Soda. \\n\\nAfter I got my order, I found and studied the craft cocktails menu and noticed an intriguing looking drink called, \\\"The Dead Rabbit\\\". This was a mix of carrot juice, pepper, and some other forgettable ingredients. This drink had a beautiful color and great presentation, but almost no flavor. It's like getting a fancy sports car only to find out that engine is powered by your feet. Not worth the effort. The rest of the night I stuck with Vodka and Soda. \\n\\nThis place eventually got packed, but we were lucky enough to grab a booth. From here on out, it was another fun filled bar night. The service at the booth was awesome, almost too good because I walked out of Due and Proper feeling, \\\"Stewed and Proper\\\". \\n\\nI will be back, and upon my return I will try another craft cocktail. I mean there's always time for a second chance. Hence the reason why you can update reviews, right?\n",
      "output": "neutral"
    },
    {
      "input": "Text: You can find better for the price.\n",
      "output": "negative"
    },
    {
      "input": "Text: As a spectator this race I wanted to get me family on video attempting these obstacles. With the amount of real estate soooo close to stands, the obstacles could have been laid out better too allow family to enjoy the race too. Very disappointed.\n",
      "output": "negative"
    },
    {
      "input": "Text: Yum!\\nCute, cute place!!  Go for specialty groceries, pastries, or a quick lunch or breakfast.\n",
      "output": "positive"
    },
    {
      "input": "Text: Jayd is amazing at what she does! I highly recommend her! I went in and asked for a dark tan, which is what I left with. The Customer Service is great. She makes you feel very comfortable from the time you go in until the minute you leave. I'm a spray tanning newbie so she told me everything I needed to know about how to get it to last. She was thorough and my tan looked fabulous, tan, and even. I'm a bit overdue for a spray tan now. I will definitely be booking another appointment with her soon.  I highly recommend this place.\n",
      "output": "very positive"
    },
    {
      "input": "Text: If I could give this place 10 stars I would. I've been coming here since opened and it is consistently the best. Breakfast all day, more than just burgers and fries, deserts, beer selection....I can't rave enough.\\n\\nThe meatloaf of the Gods is to die for and their Just Coffee roast (their own blend) is so amazingly good I have my mom buy it and send it up to me in Minneapolis. It's that good.\\n\\nSome of the people that work there have been there since I was a kid. Its a neighborhood place where you're bound to run into people you know and I make a point to go there at least twice while I'm home to visit.\\n\\nYay Monty's!\n",
      "output": "very positive"
    },
    {
      "input": "Text: Their deli sandwiches are great.  Service is very friendly: the deli workers seem determined to convert you to the Cult of Cured Meat and won't take no for an answer; the lady who mans (womans?) the checkout counter always has a smile and a kind word; and the guy behind the butcher counter is gruff, hilarious, and disturbingly good with a knife.  Prices are high, but hey, any area that has both an Eyetique *and* an Apple Store is going to be outrageously affluent (and so its shops are obviously going to be outrageously overpriced).\\n\\nThere's almost no parking to be had.  Most of the cars on Walnut seem to belong to people with too much money and too little competence behind the wheel.  So, if you value your life, come here on foot.  Then again, if you valued your life you probably wouldn't be eating their incredibly delicious (and incredibly high-calorie) sandwiches in the first place ...\\n\\nDuring our first year of marriage, my wife once wanted to make me pot roast for dinner, and so she came here to ask the butcher what cut of meat would be best.  He was so touched by this that he gave her the best he had.  Whenever I think of Shadyside Market & Deli, this is the first memory that comes up -- and it never fails to bring a smile to my face.\n",
      "output": "positive"
    },
    {
      "input": "Text: Comcast has the most HORRIBLE service I've ever had to deal with...they are complete scam artists I wish I could cancel everything I have w them but unfortunately they scammed me into a three yr contract without my knowledge because I moved....horrible people they ALWAYS overcharge me...AND anytime I have a problem w my service it's RIDICULOUS to try to get thru to someone who can help you...constantly transferred or hung up on....I can't stand dealing with COMCAST absolutely worthless...if I could give them zero stars...it's would be too many...\n",
      "output": "very negative"
    },
    {
      "input": "Text: Damn...I should have tried the Monte Carlo Pub was all I was thinking!!! \\n\\nThis place is O.K. We went there on a Monday night and it wasn't very crowded...which was good because me and my boyfriend were HUNGRY!!! We ordered two small plates (which were offered at $5.00 a plate...a good value) which was mushrooms and fried zucchini. We also decided to go with the Mexican style egg rolls from the regular appetizer section. Well it took forever to take our order...forever to get our drinks and forever for the food to come. \\n\\nWhen the food finally arrived...I had to laugh at the egg rolls because there were only TWO egg rolls and they had the nerve to charge $9.00. Come on now...did the other four slip off the plate on the way to the table or what??? The funny thing...is that the \\\"small plates\\\" that they offered for about half of the price had more food. \\n\\nWell we decided to go all the way and we ordered a dessert which took forever to come...of course. It took over and hour and half...to get a handful of zucchini, a handful of mushrooms, two egg rolls and a little desert. Luckily it wasn't that expensive (with the exception of the egg rolls). If I spend and hour and a half dining I better leave there extremely satisfied...not hungry!!! \\n\\nDamn...I should have gone to the Monte Carlo Pub instead!!!\n",
      "output": "negative"
    },
    {
      "input": "Text: I've been here a couple times and from reading other reviews, I must have come on a good night!  Both times I was here we sat on the patio and really enjoyed the atmosphere.  They have a large rock pit? in the middle that they light when it's cold for heat.  \\n\\nI really love the mussels in the white sauce here and last time I also had the spinach salad.  It was delicious!  Fresh and served with the perfect amount of bacon vinaigrette.\\n\\nThe service is good, nothing special - but what is with the waitresses wearing flip flops?  I just don't see how that is sanitary especially if they're walking in the kitchen.  \\n\\nOverall it was good and I'm sure I'll be back.  I keep meaning to come for happy hour when they have 1/2 price appetizers!  A bowl of mussels and a glass of Sauvignon Blanc is all I need for an inexpensive and tasty dinner.\n",
      "output": "positive"
    },
    {
      "input": "Text: I am actually just reviewing the Day Dream pool area at the M Resort.\\n\\nWhat I like:\\nThe lounge chairs are not bought and paid for, I went to Marquee last weekend and everything worth sitting on had a high dollar value. At the M you can grab any available lounge chair without having to pay a fee for it. From what I understand the cabana prices are not that  bad either, and being a local Las Vegan everybody knows the difference between strip prices and local prices.  Great atmosphere, the DJ spinning on Labor Day weekend was great and it's definitely not quite as much the \\\"scene\\\" as the strip area pools are which is a welcome change for locals who just want to chill.  It can get crowded so come early if you want a chair but otherwise a fun day spent.  Oh and it's 21 and up.\n",
      "output": "positive"
    },
    {
      "input": "Text: this is gonna be a long one...so sit back and relax....I come from a VERY big Sicilian family (12 people) so when we  order we normally order big. were are originally from philly and we have owned pizzerias my entire life...so needless to say we are pretty picky about our pizza. we have been searching a long time for some good pizza so we were pretty relieved once we came here....\\n\\nwere the type of people to give a three strikes and your out deal...well this place has hit their third strike with me/us\\n\\nfirst time I ordered was about a month ago...I got a large ham/bacon pizza. after the wait of an hour and a half (I live 1.7 miles down the st) for delivery....we got our pizza and the bacon was ALL fat...it was disgusting looking but we just took the bacon off and moved on....I figured I give it another shot....\\n\\nso yesterday I get there at 6:37 pm ordered 16 inch specialty pizza and a 14in half pepperoni and asked for a 2 liter....my total came to 40$. 40 for two pizzas is RIDICULOUS!!! like I said were from philly..were from a big city n we charged 10.99 for an 18 inch cheese!! so then I pull a 50$ bill out n im told I have to walk to the smiths next door and get change cause they don't take anything bigger then 20 cause they been screwed with fake money...(if your pricing food the way u r....going to walmart and spending 7$ on a bill marker been should NOT  an issue for u) either way that is not my problem.... so for me to walk all the way over there to break money is not only ridiculous, its very rude!!!! your pretty much telling me u don't trust my money and that u and your entire staff are to lazy to walk over for the customer to do this for them..since its YOUR rule....I mean u had 6/7 people there last night...not one person could b the runner for your customers??? that actually might have gotten you bonus points with some people (me) anyways....since  I walked all the way over the store to break my change...I figured why spend 3 dollars on 1 two liter when I can get 2 for 3$ here!!! so u actually screwed yourself on that one...\\n\\nat 7:47 pm I FINALLY walked out with my pizzas....AN HOUR LATER FOR A PICK UP!!!!!!!! I stood there and watched a little...cause like I said I no what im doing in a pizzeria...I watched your pizza guy mess up atleast 4 orders...u guys were busy and people were moving SO SLOW!!!! chatting around....ridiculous! and the lady in the front with the cigarette voice REALLY needs some more training.\\n\\nI watched another couple come in order food and beers...the women who took there order (cigarette voice lady) asked. \\\"oh y didn't u get a bucket? its cheaper.\\\" ummmmm probably cause they don't work there and u didn't tell them MORON!!! \\n\\nthe shenanigans I watched for over an hour was just unreal and we will not be back...which is a shame cause the food aint to bad at all....just goes to show u its more then just what the food taste like.\\n\\nim sure once this is read they will no exactly who this is just because of the two liter statement. which is fine...I hope you enjoy your last 40 from me :)\\n\\n\\n\\n\\n\\n\\n\\n\\n\\nin response to the owner****\\nnumber one yes bacon is fatty. but if u or ur staff knew anything...ud no to avoid disgusting looking bacon u either A. order Bacon bits from ur distributor or ur chop up ur own throw in a the deep fryer that was it looks presentable  unlike the slop ur business allowed to go out the door. into my home. number 2 yes u do have ONE SIGN at the front door about the 20$$ bill thing but go buy a pen so u don't look like a rude lazy owner. like I said I grew up in a pizzeria...I no what food cost is...we also used quality product...alot like ur products...i never once said u didnt have quality product...ur just straight up over charging. and ur right I have no other yelp post or friends cuz I specifically made this one just to tell people about ur business. I said what I needed to say...n im sure ur business will eventually downward spiral in the future. have a great day.\\n\\nfyi- arguing with me REALLY doesn't make u or ur business look any better.\n",
      "output": "very negative"
    },
    {
      "input": "Text: I never really had Indian food in Vegas, but wanted to try some nice place. The reviews for this place and Tamba were nice, but wanted to find some place off the strip and with easy parking so picked Mint.\\n\\nThe place looks little shady from outside, the plaza was dark and the restaurant did not seem very brightly lit from outside. But don't worry it's a great place from inside. The decor is nice and upscale. It's a quite place, with comfortable seating. The lights could be brighter. There were few other table's occupied (All by Indians) - A good sight if you are looking for true Indian spicy food and not tamed down for the American population. \\n\\nThe waiter was nice, pleasant and took out his iPhone while talking to us. Realized within minutes he was noting down our order with an app from the app store. Also said they own a software company and are going to start using their own app in some time.\\n\\nComing to the main part! FOOD! It was really good. \\nWe ordered Mint Lassi and Masala Chhas. Both were very Indian and really tasty. \\nTheir Menu is very well organized. Great for Vegetarians and Vegans since each item says if its good for vegetarians or vegans. Very happy to see how they describe each item in the menu really well. One of the best organized Menu's among all restaurants (Comparing to all Indian, American etc. restaurants).\\n\\nFor the main course we ordered Paneer Makhani, Daal Makhani and Chole With Naans. Everything was really good. Daal Was very tasty, although the color might make you think its not the best, but trust me the taste is nothing short of what you find back home. Naan's were also very good. \\n\\nThey also have Nepalese  food but did not try it, but would love to try that too. \\nOverall great place if you are looking for true Indian Food. Would definitely go back again.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Serious Customer Service needs to be implemented!! Please PT's Management get in here and make some needed changes . One word that describes the bartenders  laxidasical. I want this place to work I live right down the street. Great entertainment last night with Chris Heers. Which is the only reason  I tried it again. So disappointed in the service from the bartenders...Just a suggestion teacher your bartenders how to smile and greet the guest. I'm giving one star for the cold beer.\n",
      "output": "very negative"
    },
    {
      "input": "Text: My girlfriend took her car here because it was over heating. They told her the fan assembly was bad and it was $600 just for the part. When I said I'd find the part myself they said it will be the same price anywhere because they didnt mark it up from their cost. Okay. So, I called an after market parts retailer myself and got the part for $90. So we got the part and took it back to them to install it(only because they said they'd deduct the $50 diag cost from the labor). So they installed it, we left. Glad to have that over. But it wasn't. Her car was STILL over heating. We had it looked at by someone else and turns out they didnt hook up the fan right at all. Incompetent rip offs. DO NOT GIVE THEM YOUR BUSINESS\n",
      "output": "very negative"
    },
    {
      "input": "Text: After Planet Dailies and Trader Vic's, I was soooooo happy to land at P F Chang's.  Good food, pretty good service, resonable prices.  Only a few minor negatives, but I much preferred P F Chang's.\n",
      "output": "positive"
    },
    {
      "input": "Text: HEAVEN. Hea.  Ven.  Heaven.  These folks do cured and encased meats REALLY well.  Took home tons of their chorizo and hot soppresata, which in Los Angeles would sell for 3 times the price.  Their breakfast sausage was also outstanding.  Boy do I wish that they would distribute nationally like Fra Mani does.  Business would grow exponentially.  This place is absolutely outstanding.  Service is great, too!\n",
      "output": "very positive"
    },
    {
      "input": "Text: The great reviews are not a TRUE reflection of this place. \\n\\nThis is NOT an authentic Greek resturant. Be  aware!!! My biggest complaint about this place...the food is not cooked fresh :-( \\n\\nI ordered a chicken greek salad, which tasted pretty good, but the meat was processed. I politely asked the male owner about the chicken, who responded by saying the chicken was fresh, they season it, grill it and then \\\"heat\\\" it up in the oven as it's ordered. If the meat is heated up, is it \\\"heated up\\\" in a microwave??? \\n\\nThe pita bread that comes with the salad was cold and hard. I couldn't even eat it. I asked the owner if the bread was always that hard. He responded with an attitude and told me the bread is NOT cooked fresh at the store. They put herbs and oil in it and heat it up. He continued to respond with an attitude and asked me if I wanted my money back. \\n\\nWhen I decide to dine out (especially at a Greek resturant), I expect for my food to be cooked fresh, without it being processed!\n",
      "output": "very negative"
    },
    {
      "input": "Text: Our first stop after landing in Vegas and checking into our hotel was to find some lunch.  We had no particular plans where to eat, just knew we needed something asap.  The Paris was relatively close to our hotel, saw the strip-side seating of the Mon Ami Gabi and thought it looked about as good as any other place.\\n\\nService started out a little slow.  We were seated, and then waited a bit longer than expected for the server to come by.  However, our meal made up for this minor issue, as everything we both ate was very delicious.\\n\\nThe free crusty bread was amazing.  Could possibly have something to do with the fact we were starving, but the bread, quite literally, was the best thing we'd ever eaten.  Okay, maybe not the best, but it was pretty dang good.\\n\\nI decided to order the Chicken and Mushroom Crepe topped with kale and brie.  A very hearty portion, and super satisfying.  The flavor was reminiscent of the very best comfort food you can imagine.  A pure pleasure to eat.  Everything went well together, and all ingredients had a perfect balance.\\n\\nMy husband got the Classique Steak Frites with maitre d' butter.  His hangar steak was cooked perfectly, and the frites were something special.  We've seen many frites entrees that looked like they opened up a bag of frozen french fries and threw in the deep fryer.  But these were like a chip/fry hybrid.  Crispy on the outside, soft on the inside.  Definitely homemade, or if not, they chose a wonderfully unique product.\\n\\nI recommend Mon Ami Gabi with two thumbs up.  I'd have no reservations about eating here again one day.  Was a great start to our last Vegas trip, for sure.\n",
      "output": "positive"
    },
    {
      "input": "Text: We waited two hours for our dinner.  They did not care! And even when we got our food it wasn't made to our taste. The waiters were running around like they didn't know what they were doing. I would never go there... Unless you want to starve.\n",
      "output": "very negative"
    },
    {
      "input": "Text: I ordered an S&W MP15 and and AK and had it delivered to pick up from here. All went well and quickly. Will use again\n",
      "output": "very positive"
    },
    {
      "input": "Text: Beautiful restaurant in an equally beautiful building. \\n\\nCame with 3 coworkers on a Weds. night around 7 and was glad to have a reservation - the place was pretty crowded.\\n\\nWe all started off with some Canadian beer and decided to skip appetizers. 3 of us ordered the T-bone & pommefrites, another ordered tilapia. \\n\\nNo sooner had I sipped my beer, my entree was set down in front of me. A little too quick, I felt like there was no time to relax.\\n\\nT-bone was so-so....cut very thin. Since I asked for mine rare, it was barely cooked (obviously) and not hot, the butter they put on top wouldn't really melt.\\n\\nPommefrites were also nothing special...flavor was there but they were more soggy than crispy.\\n\\nOverall, fun/nice atmosphere with mediocre food; I think you can do better.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I cannot begin to describe how much love I have for this place!  Every. Single. Item.  I have had has been amazing!  I have now officially had breakfast, lunch and dinner here.  Should I be proud?  I think strongly lean towards a yes!  \\n\\nI was lucky enough to meet a lovely bunch of yelpers here for lunch.  Lunch is my least favorite meal.  In my personal opinion, it's hard to make lunch items non boring.  I'm not really a sammie fan (unless it's drowned in something, like a Reuben drowned in 1000 Island).  I like salads, but only if they're full of ingredients.  You get the point, I want my lunches to be fabulous....and they're usually utterly boring.  SO not the case with my delish veggie wrap.  It was oozing with rich cheese, packed full of YUM-O grilled veggies (eggplant, squash, zuch, mushrooms, etc.) and toasted to perfections....even the wrap was toasted!  I was in veggie heaven!  \\n\\nFast forward to the next night (obsessed much!?) and I enjoyed the company of some other yelpers at Sugar for their fall tasting menu.  I'm all about dinner, usually because it leads to dessert!  But everything was beyond amazing.  The Butternut Squash soup had to be the best soup I had ever tasted in my life...I'm for serious!  I chose the Wild Salmon and potatoes.  While this was good, I was also able to sample the Root Veggie Pot roast was to die for!  The goat cheese mixed in with the crisp veggies was my heaven!  \\n\\nIf there's ever another tasting for dinner you MUST go!  They don't normally serve dinner, so it's a special circumstance.  But take advantage of their delicious sweet treats during the day...cupcakes, tiny crisp macaroons and freshly baked pound cakes. I'm in love!\n",
      "output": "very positive"
    },
    {
      "input": "Text: I brought my car to Clean Freak today. When I got out, the car looked like it was never washed.  Although I paid for the 5.00 wash, I expected my car to be a least clean when it came out. The wash did not even remove a leaf that was on my car! I went to the car wash at 59th and Bell. Will never go again!\n",
      "output": "very negative"
    },
    {
      "input": "Text: I work in the same strip mall as this store so I come here often. Starbucks has excellent service, the deli is fast and the sandwiches are truly deli good, KJ at the pharmacy is just about the coolest pharmacist I've met, and I've never had any issues checking out with my groceries.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Stopped in to find a specific herb for my sis.  Whole foods was the only ones that carried fenugreeek and thankfully, we were in that area.  Found someone to help us straight away, as the vitamin and supplement area is extensive, but had to push through a line of people waiting to see Fabio, who was scheduled to make an appearance for his new drink mix. \\n\\nIt was horrible of me but I giggled my way out of the store, asking my mom if she was sure that she didn't want to stay for Fabio. \\n\\nWhole foods is a little high priced but consistent and trustworthy.\n",
      "output": "very positive"
    },
    {
      "input": "Text: I am a big fan of Max;;s for their local flair, real German food, and authentic Pittsburgh feeling. They did not sell out, are not overly commercialized, and should be supported for the long standing quality service to the city. Thanks, Max's.\n",
      "output": "very positive"
    },
    {
      "input": "Text: This store used to be staffed with helpful people that had brains in their skulls. Not so much now. I watched one manager smash a keyboard down and break it when I asked him for help with a battery, they could not tell me the location of some components in my car (even though it was in the computer and they could have clicked on the link, they just didn't want to) and they act as if you should bow down to their feet that they exist. \\n\\nI found a part I needed for my Caravan at other local stores for $100 less than they carried for the IDENTICAL PART (brand and part#). They did not have the filter or oil for my newer model car and they are either busy smoking or in the back of the store instead of helping out customers who regularly line up 2-3 deep because they can't get help. \\n\\nI may live walking distance to this place but I will never shop there again. I'd rather drive to Pep Boys or O-Reilly since they haven't overcharged me and they are actually willing to help people when they ask questions.\n",
      "output": "very negative"
    },
    {
      "input": "Text: I can't believe i haven't reviewed this show.  This was my first ever Vegas show because what can you really do in Vegas being 19 or 20 without a fake id.  \\n\\nI had an interest in cirque du soleil shows previously (watching it on tv) but after seeing this show i fell in LOVE with cirque du soleil productions.  \\n\\nI had the best seats ever courtesy of my friends dad's gaming habits :o)  It was dead center and only a few rows up from the stage.  This show was phenomenal.  The acrobatic sequences kept me on the edge of my seat.  The platform that the whole show was performed on was amazingly built.  This is a must see show and money well spent!!!\n",
      "output": "very positive"
    },
    {
      "input": "Text: A wonderful restaurant experience, a super friendly staff in a beautiful industrial decor.  The open kitchen gives the whole place a special touch.\\n\\nBut above all a stunning food, there are always new items on the menu that keep surprising us. A must try in Montreal!\n",
      "output": "very positive"
    },
    {
      "input": "Text: I went there once and will not be back. I ordered the steak fajitas and was disappointed firstly when the plate came out as just a plate and not a sizzling entree as per usual with fajitas. However, the taste was much worse. The steak was of the lowest quality I've tasted (it looked boiled more than pan seared, and was mostly fat). There was so much salt on the fajitas that I couldn't even eat them. That being said, our waiter was a nice guy who gave us good service, but the food that i got was too bad to make it worth going back for me.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Great location on the Vegas Strip.\\n\\nA typical Sephora branch.\\nStaffs are very friendly and helpful.\\n\\nVery organized and clean.\\n\\nThe branch is definitely get its crowd. There are so many people regardless of time.\\n\\nIt opens till very very late!\n",
      "output": "positive"
    },
    {
      "input": "Text: One of the better Pho spots in Phoenix, Angelina's combines a high class appeal with great Pho and service.\\n\\nI was very pleased at the Rare Steak Pho. The meat was very high quality and they brought lots of extras, including fresh cilantro and Italian Parsley. The size was enough to be filling, even at a medium. Noodles were tasty and the broth was pleasant.\\n\\nThe sunflower shrimp appetizer was amazing. Very good way to start the dinner. The green tea was full of spices and had a unique taste that made it very good to drink.\\n\\nThe ambiance was very classy. My waiter was professional, courteous, and respectful. She came to our table just often enough to be perfect.\\n\\nDefinitely will be coming here again.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Prefer QDub over Chipotle. They are a little weak on the meat portion and 'very little' cheese ends up being a mountain full. One of my favorite for fast food tacos.\n",
      "output": "positive"
    },
    {
      "input": "Text: We found this place on yelp and decided to check in out while in Vegas. First, it's right next to Encore in a small shopping plaza and it can be easy to miss if you're not looking carefully. We got here at a descent hour and we had to wait a few minutes to be seated. The place was a nice spot with these low sitting couches and chairs and there was loud club music blaring. The hookahs were huge about 4 feet tall, so careful not to knock it over. Overall it was kind of a strange experience, the hookah was pretty good and the guys were okay about refilling and replacing the coals, but I felt they were more attentive to tables that were shedding out more money with more people. But hey that's vegas right. It was kind of hard to talk to our friends in this place because the music was so loud! So just know that if you're coming here to chill and have some hookah you might not be able to talk to them.\n",
      "output": "positive"
    },
    {
      "input": "Text: Wow, looks like everyone had the same experience I did.  Over priced bland food, no chips (unless you pay extra I guess), $2 for a tiny thing of guacamole.  Food was cold when it arrived and there were only about four tables - and it was during the afternoon.  Don't go here, it's a waste of money.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Two words: Rose Macarons!\\n\\nOk, their other desserts are fabulous as well.  Just don't get the crepes (savory or sweet).\\n\\nThis place is what any business or person should aspire to be: detailed, refined, beautiful, clean, amazing...\n",
      "output": "positive"
    },
    {
      "input": "Text: Cheap prices and a great place to get fresh veggies. Place does get busy on the 1st and 2nd of the month given how cheap the place is so try to avoid those two days.\n",
      "output": "positive"
    },
    {
      "input": "Text: Worst B Dub's ever........\\n\\nSo it began when the guy at the host counter sat us all the way in the back of the restaraunt.  Not a big deal usually, but this trip to B dub was to get my buddy out of the house.  He had a broken pelvis and could barely walk.  He had to hobble past several empty tables while he was put on display for all of the partons and staff to see.  There was an empty table right next to the door.  Why couldn't we be seated there.  Piss poor customer service.\\n\\nIt gets worse.  After what seemed to be an eternity. our order showed up.  No plates, utencils, just a bowl full of wings.  When we asked for plates and utincels, the waitress scouled and shook her head in discust.  Wow, excellent example of how to treat your guests.\\n\\nBy this time, we had enough.  We asked to see the manager, who came over and blew off the fact they made a crippled man walk across the restaraunt (took 5 minutes) to be seated, and then he made excuses as to why his staff was angry.  Then he offered to reduce the bill, but when the bill came we were charged full price.  \\n\\nAs we left, none of the staff offered to help my buddy with the door.  As I pulled the car up for him, I noticed him fighting with the door and his walker, while the staff stood at the host desk and watched.  What a bunch of d-bags.\\n\\nI called in to the restaraunt after we left and asked to speak to the general manager.  He was out, but was assured he would return the call.  7 days later still no word.  Dear Mr. GM, here's your Yelp review.  Choke on it.  Not that you give a turkey anyway.\\n\\nI'd rather lick the floor of a KFC than visit this B Dub ever again.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Not only is the food delicious but the service was amazing! We ordered the meat and cheese platter with a caprese salad. It was the perfect combination for a hot night. We took our time, enjoyed the food and we never felt rushed. Now it's your turn!\n",
      "output": "very positive"
    },
    {
      "input": "Text: I love staying here.  First off, I agree with one of the other reviewers, request a poolside room and you can sit outside looking at the palms and the pool on an adirondack chair.\\n\\nThe staff is really friendly, and seem to really enjoy their jobs.  The rooms are spacious, clean, and comfy.  The free wi-fi is pretty fast and I've gotten a strong connection every time.\\n\\nThings that I love about this Holiday:\\n\\n-Shuttle to and from the airport, and anywhere within a 3 mile radius of the hotel\\n-HAPPY HOUR!  2 types of beer and 2 types of wine, all free, for 2 hours, plus snacks.  In the summer they ramp up the snack selection and have taquitos and other more substantial food.\\n-Continential breakfast: it is good, plenty of selection, they let you take as much food as you want back to your room.\\n-If you forgot a toiletry, they give you one for free\\n-A couple of PCs in the lobby in case you need to get online and don't have your own\\n-A cute little book exchange.  They have a shelf full of used books, the kind you read on a plane like murder mysteries, with a \\\"take one leave one\\\" sign.  I love the little touches.\\n-Free paper every day\\n\\nI just feel welcomed every time I come here, and will never stay anywhere else when I am in Scottsdale.\n",
      "output": "very positive"
    },
    {
      "input": "Text: I just moved here back in September and one of the first places i was told to go for great food was Primanti Bros. The food was great as I was told from several people from the area and back home.\\n\\nWhat I was not happy with was the setting policy and service. Just to get a seat here I had to wait standing up watching people eat like a creepy stalker just to see who would get up first and finally when I got a seat no one cleaned our table for a while or even took our order cause no one even knew we had been seated. If we were bad people we could have stolen the check from the last table as they had paid with cash. Once we got a servers attention and got the table cleared and our drinks and food ordered the server forgot our drinks and when we where finally able to flag her down our food came out not even 5 minutes later. In total about a 30-40 minute wait from arrival to food. Don't even think about getting a refill I had to walk in and ask the bartender for refills for me and my family after being ignored several times. When we were done we wanted to leave but couldn't till we paid the bill and because we paid with credit card we had to wait for the server to return with our card. It took so long and with other people looking at us to get the hell up so they could sit we just walked in to retrieve the card at was just sitting on the back of the bar and had not yet been processed so I had to wait again.\\n\\nFood can only get you so far, so my suggestion is if you want a good Food and can wait an hour feel free and come here. If you don't have the time just go next door to the Subway.\n",
      "output": "negative"
    },
    {
      "input": "Text: The food here is great, but the service is TERRIBLE.  I have been there twice, and the first time I figured the poor and rude service was a fluke so I didn't write a review.  Well, we gave it another try and again...TERRIBLE service.  The waiter acted like we were bothering him, and walked away before we even finished talking.  We waited 15 minutes for our table, which I wouldn't have minded, but the hostess said they had a table almost ready for us when we walked in.  It took forever to get our bill (hand scratched on a notepad), and we were overcharged for our drinks.  Happy hour prices are awesome and I really do like the food, but because of the poor/lazy/rude attitudes of the wait staff I will not be coming back.  The bus boys were very on top of things, but without a better trained wait staff I don't see why people would come back.  Check out Firefly on the same block for even better food and fantastic service :)\n",
      "output": "very negative"
    },
    {
      "input": "Text: this buffet definitely has a lot of variety.  i thought it would never end haha.  best part is unlimited drinks!  wine/beer included.\\n\\nit's about 30 minutes from the strip, and $36 plus change for the meal.  guess they just started this last saturday, but...\\n\\nTIP: if you go on SATURDAY get a player's card (free) and get a buy one get one free meal!\n",
      "output": "positive"
    },
    {
      "input": "Text: This place really deserves no star. We ordered a seafood soup and a steak. The soup tasted like some instant crap, the seafood ingredients were nowhere near fresh. The steak was bland and tasteless. The steamed grenn beans were raw. No amount of A-1 sauce could've saved this joke they called a steak. The table next to us was also complaining about their food too. The service was non-exisisting. It took us 10 minutes to send the steak back. People, do not waste your money on this shitty place.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Esthetically pleasing but the service is absolutely terrible ...\\n\\nI was told by the bartender at Holsteins: \\\"it's 1:30 am in Vegas, expect to spend some money\\\" (because HE didn't tell me that in order to sit in a booth, each guest had to purchase $20 worth of food and drink). \\n\\nThis same person at Holsteins pocketed my 54 cents in change and did not give me a receipt. When I asked for a copy of my receipt I was told: \\\"I will have to dig it out of the trash\\\" --- I did get a copy of my receipt and their trashcans must be sparking because my receipt was spotless and crisp.\\n\\nI was going to let this slide because I thought that after I told the floor manager (of the floor we were staying on) about this issue, he would do as he said and \\\"discuss this with the management team and make things right\\\" but I didn't ever hear back from him, nor have I heard back from the hotel after I got home and emailed them about this experience (I waited one week and now I'm here letting y'all know not to waste your money here). \\n\\nAlso similar to other people's reviews: \\nOur telephone didn't work - they had to replace it TWICE. \\nDespite me informing them several times that a lamp didn't work, they didn't pay any attention to it. \\n\\nGO ELSEWHERE!!!!!!!!!!!!\n",
      "output": "very negative"
    },
    {
      "input": "Text: I wanted to see \\\"O\\\" but my boyfriend's lackluster response, made me think that LOVE would be a better compromise, considering the Beetles theme. I'd seen Varekai at Marymoor Park in the Seattle area before, so I knew what we were in for and I was pretty excited. \\n\\nThe show was cool, but is definitely more musical production style than traditional cirque du soleil style. The soundtrack is amazing of course! I think I was just looking forward to more acrobatics than dancing, so I was a little let down. So, yes, it's good, but if you like the bendy wendy types that are normally in these performances, LOVE may not be your best choice.\n",
      "output": "neutral"
    },
    {
      "input": "Text: This place is horrible. Donuts are always stale. Coffee always tastes burned. Staff is rude. I never have a good experience here. Worst dunkin donuts I have ever been to.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Got a week?  That's about how long it would take to visit all the stores in this Mall.  I went on a Friday night and the place was packed with happy shoppers.  They have every store that you could ever dream of, plus some that you never thought of.  I was weighted down with packages in no time and my feet were so tired by the time made it from Nordstroms to Dillards, I gave up and went back to my hotel!\n",
      "output": "very positive"
    },
    {
      "input": "Text: Can't review this place as I walked in and was told a 45 minute wait. I am sure the food must be good but I honestly won't wait 45 minutes for anything to eat. No matter how good something is there always is another option...this time it was Feast Buffet at Santa Fe.\n",
      "output": "negative"
    },
    {
      "input": "Text: 3.5 rounded up.  This is a basic bakery that charges cheap prices.  I ordered the cruller, apple burrito, and a couple of donut holes.  I thought all were good enough.  I do prefer krispy kreme.  Has a good following; the place had a steady stream of customers while i was there.\n",
      "output": "positive"
    },
    {
      "input": "Text: This was the worst experience ever.  soggy french toast.  I asked for a smoothie... then I watched from the table as he made an ice cream shake... which is not a smoothie.  A smoothie has fruit, he replaced the fruit with mango ice cream.  People are not stupid and we know when we are being lied to and it is obvious when a low class restaurant owner tries to pull the wool over our eyes and charge top dollar for it.   No salt and pepper on the tables.  bare bones for high dollar.  Very upset.  Took forever to get a coffee too... Can't believe there are any good reviews here.  It was obvious the owner/manager/whatever was trying to make everyone feel good by working his personality, but service sucked horribly.\n",
      "output": "very negative"
    },
    {
      "input": "Text: I would give the range 5 stars but couldn't because it is so far away from where I live. it's like driving to Reno for me. With gas prices so high it's hard for me to justify the nearly one hour drive when I can go to places that are closer to my house. \\n\\nThat said it is an excellent facility. I used it to shoot my pistol. You need to bring your own eyes and ear or you will have to buy them there. They have ammo and targets to purchase. The overall facilty is huge but the gun range is also very large. On the two sides there must be at least 70 \\\"lanes\\\". I say that because there aren't dividers like at a typical indoor range.\\n\\nThe staff was helpful and professional. They will make you watch a  short 4 minute video on safety. Afterwards they will give you a card so that you won't have to see it on your next visit. Range fees are only 7$.\\n\\nI do love that it's open air. I think this is unique in las vegas but I could be wrong. Being outside makes it much easier on the ears. The other nice thing is the facility is open until 7pm. They have lights for when it is dark. \\n\\nOverall it's an impressive place. Kudos to you if you live on the north side of town. If you are a southsider then you'll probably be shooting somewhere else.\n",
      "output": "positive"
    },
    {
      "input": "Text: RUN - don't walk - from this awful agency.  Was just in Vegas this past weekend visiting family.  I've been renting cars for years and usually just go with the best deal and this was no exception.  Next time will definitely spend the few dollars more to avoid this HORRENDOUS company.  I waited in line for an hour and ten minutes just to do the paperwork (although I already had a reservation) because it was a holiday but there were only 2 agents available of the 8+ desks.  Once I paid for my car I walked to the lot and waited again.  This time for 35 minutes in 100 degrees.  The sparce staff was cold and obviously burned out and didn't care.  Once I finally got my car it was another 20 minutes to exit the lot because only ONE of the three exit lanes was open (and these were exclusively Dollar lot exits).  Four days later when I went to return the car the line extended beyond the entrance with ONE person working.  Again, waited 35 minutes for a very rude agent to check my car in.\\n\\nNEVER have I had such a terrible experience with a car rental.  I wish I could give negative stars.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Today was my 6th class, chronic lower back pain is greatly reduced already. The first couple of classes I struggled just to stay in the room. Today I not only had no trouble completing the class but did not skip any sets or postures ( a huge accomplishment for me). The studio is clean and instructors are knowledgeable and chairing.  Looking forward to the benefits of consistently coming here.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Wow, I guess this is the first homemade donut I've ever had? The cruller I had was light & airy but had an actual taste to it. Not just sugar and dough. This is a place that gives Vegas a hometown pulse. The owners seem very nice.\\n The location itself is kind of easy to miss. It's an older strip mall and parking is weird. Just sort of be careful getting in and getting out of the place. Look for the big white best of banner out front.\\n *IT'S CASH ONLY!!!\n",
      "output": "positive"
    },
    {
      "input": "Text: Great food, always fresh and innovative items on the menu. The staff is very friendly and attentive to what's going on. I also like that much of their produce comes from local sources.\n",
      "output": "positive"
    },
    {
      "input": "Text: Great place with a cool theme. Self service beer taps and tons o' bacon. How can you go wrong with that? Some of the best Bloody Marry's you'll find anywhere. The food menu is excellent as well. Great place to enjoy sports due to tons of TV's located throughout.\n",
      "output": "very positive"
    },
    {
      "input": "Text: I cannot really explain how slow the service is. We were seated and waited about 10 mins till we went to the bar to get service. We then waited another 30 or so for food. Our drinks were never refilled. The whole time  we watched about 5 hostesses sit around and and do nothing. Not worth $13 for a burgers.\n",
      "output": "very negative"
    },
    {
      "input": "Text: My husband's was in serious need of a good bowl of Pho to cure his Vegas hangover. The place he usually goes to in Vegas wasn't open yet, so we trekked out here around 9am. \\nThe place was bright, clean, & staff was friendly. Service was a bit slower than what were used to in Cali, but nothing to complain about. \\nWe ordered Pho Tai & Soda Chanh. \\nThe Pho broth was yummy- not to msg/beefy tasting & the meat wasn't overcooked! Everything was fresh and Lime soda was refreshing & light.\n",
      "output": "positive"
    },
    {
      "input": "Text: I've visited Fez and few times and plan to put it on regular rotation now that I've moved back to Phx.  Tasty and inventive food, good service, really nice atmosphere.\n",
      "output": "positive"
    },
    {
      "input": "Text: Had a great first massage, so purchased the year long membership. Do not recommend this \\\"deal.\\\" The massages are easy to book, but twice I have been given less than 24 hour notice that my massage was canceled. Rebooking usually pushes out time frame by a few weeks. Halfway through my membership, they misplaced my billing information and threatened to turn my account over to a collections agency. Hasn't been the kind of experience I would expect from a business that promotes relaxation. If you are look for a decent 1-time experience, this place is ok, but don't buy into anything else.\n",
      "output": "very negative"
    },
    {
      "input": "Text: I used a groupon for lunch at this place which was a smoking deal. And I really wanted to like it. I really did. But unfortunately the food was just not good. I ordered the buffalo chicken wrap. The tortilla was very dry which made the whole thing fall apart. I had to cut it up and eat it with a fork. And if it wasn't for a few drops of buffalo sauce that I saw but couldn't taste, I probably would have sent it back thinking it wasn't what I ordered. It didn't taste like it had any sauce what-so-ever in it. I would've guessed it was a grilled chicken wrap with no sauce. And the little \\\"salad\\\" that came on the side was more like some leaves of lettuce with a drop of oil on them. There was no flavor at all!\\n\\nThis place does deserve some credit for the atmosphere. The place is super cute and the service was good. All of the staff was very friendly and I really liked the feel of the place. Which made it even more upsetting the food didn't match the ambiance. But I will give this place another try. Maybe in the evening because it looks like it might be a cool place to chill and have a drink!\n",
      "output": "negative"
    },
    {
      "input": "Text: My friend found this small Moroccan grocery and invited me to stop by for dinner. The interior consists of a grocery and clothing section, and a tiny dining area. There was not much of ambiance as we were the only visitors on that evening. It's a one-person operation and the owner does everything from kitchen to the floor. \\n\\nThe Harira ($3.99) came with lentils, tomatoes, garbanzo beans and cilantro soup. The blend of ingredients and spices made it zesty hearty with a good lift stemming from a mix of lentil and cilantro. It was a light opener and one item to consider for those looking for soups. \\n\\nThe Baba Ghannouge ($4.99) came with baked eggplant, sesame sauce, garlic, and lemon. The thick eggplant consistency was garlicky and addictive. The zesty lemony flavor nicely intertwined with the deepening sesame sauce. However, the bursts of eggplant flavors were held in check and in need to be more striking.\\n\\nThe Bamiah ($12.99) was put together with a large bulky piece of simmered lamb, saffron, okra, and a combination of spices. The okra was very tasty and nicely stewed. The outer-layer of the lamb had some dry spots, but otherwise it was tender and easy to fork into. The mix of spices could also be more intense and integrated. It was missing one note that could have brought it all together. \\n\\nThe Goat Tagine ($14.99) was culminated by a large bulky piece of goat with the bone in, saffron, and spices. The goat too, had some dry spots on the outside, but it was still very tender and easy to fork into. The aroma was sensational, but I wished the goat were seasoned better.\\n\\nOverall, the food was solid but not spectacular. There were some minor wow factors stemming from the soup and the wonder aroma of meat and spices. Despite the missing notes that could serve as a bridge between the meat and broth, but the drizzles were still very tasty when served on top of our generous servings of rice. \\n\\nService was very personable and friendly. It goes without saying, but the one-person operation will cause the food to take some time to arrive. I'd be very interested in coming back to try their good-looking Bastilla.\n",
      "output": "neutral"
    },
    {
      "input": "Text: You can some up the \\\"SPRINKLES\\\" experience in one word: RIDICULOUS!\\n1) Ridiculous Line.\\n2) Ridiculously overpriced.\\n3) Ridiculously tiny, tiny, TINY cupcakes.\\n4) Ridiculously bad taste.\\n5) Ridiculous to go to SPRINKLES instead of just buying from your local grocery store bakery.\\n\\nRIDICULOUS!!!\n",
      "output": "very negative"
    },
    {
      "input": "Text: Family dinner out on the patio by the fireplace on a perfect March evening can't get much better then that but wait! there's more.  We ordered calamari for an appetizer. It was perfectly fried not greasy at all with a side of  delicious cocktail sauce. I ordered a small organic caesar you get a choice of celery root or organic regular. I chose the celery and it was delicious, perfect portion. If you like more lettuce then get the regular caesar. Then I ordered the chicken and goat cheese desert flat bread pizza. It was more than I could eat but I sure tried to finish it. It was delicious nice moist chicken with the tang of the goat cheese and sweet figs. The desert flat bread was a nice alternative to a regular pizza dough. Great combination of ingredients. All in all a great experience! Katy was our server she was attentive but not breathing down our necks. I cant' wait to go back!\n",
      "output": "positive"
    },
    {
      "input": "Text: It's nice to have a family dinner but no kid menu makes it difficult. Aside from the extra expense the place is cool very 50's diner retro like. Food was good, traditional Vietnamese style. Very laid back and casual. Delicious spring rolls.\n",
      "output": "positive"
    },
    {
      "input": "Text: We started out really excited to go to this place, but left feeling sort of deflated about the customer service. \\n\\nThe decor looked great, background music was a nice indie blend and the place was clean.\\n\\nWhen I asked our waitress about the beer selection and that I primarily prefer belgian and wheat ales, she said she couldn't really help me because she only liked hoppy beers since she started working there. She didn't tell me about any of the guest ales on tap (there was an Orange Blossom) or to even help to explain about any of the house beers that would have a low IBU (International Bitterness Units). So I ordered the house root beer. Not bad.\\n\\nWe ordered a pizza for dinner and it was pretty good, but then we waited and waited for the waitress to come around and ask us if we wanted dessert (we did), but she brought us the check (on a slow night with about 12 people in the restaurant) and left before we could even ask her about the desserts. My husband had to go over to the dessert case to get the owner to order our dessert for us. And the tiramisu was really lacking.\\n\\nBottom line: For a brewery/restaurant that has been open for more than a few months, I expect better service and consistency than this. Get it together.\\n\\nParent Perspective: Two high chairs available (that I saw), two items for the kids' menu and no changing table in the bathroom.\n",
      "output": "negative"
    },
    {
      "input": "Text: Spotty service, haughty attitude, and mostly food misses has brought this place down. Terrible accompanyments ruin the burrata and mozzarella. The pastas are heavy and after trying them all, there is only 1 I would ever order again. This place tries to be a foodie find but after several disappointing visits, it's time to give up.\n",
      "output": "negative"
    },
    {
      "input": "Text: I'm sure this place will liven up a bit, as the shops at Park West begin to fill up. There's pretty much... nothing... open at night, except the Sandbar Mexican Grill... wayyyy at the end of the mall. Cheers for the Kierland-like layout, by the way. \\n\\nBut for now, it's a movie theater. It's clean. We did self-service tickets. Kind of hard to be impressed, when other places like Cine Capri or IMAX theaters exist. Eh.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I can't get enough of their manapua. Or, really, anything. The food here is delightful. I love the coconut shrimp, the chicken Katsu is mouth wateringly scrumptious, the bulgogi is always delicious... heck, even the salads (green or macaroni) are yummy. You'd be best served to arrive early if you want manapua... they run out from time to time. But really, that just gives me another excuse to come back.  All this for a reasonable price, to boot. Aloha Kitchen, I'm always happy to see you!\n",
      "output": "very positive"
    },
    {
      "input": "Text: We walked out.  There was no reason for the poor service we got this evening.  As there were very few people there, lots of open seats were available.  We were seated by the bus boy as soon as we got there.  Then we waited.  When everyone else is already eating 2 minutes is to long to make a table wait.  We left.  My wife spoke out about how this was her 2nd horrible experiace at this location in as many weeks.  Tonight she was feed b.s., l's and e's about how there was a credit card issue.  To us it looked as if our server was just goofing off not really caring if he waited on anyone or not.\\n\\nGood luck with dinner service here, We've never had this experiace during breakfast, so it'll stay a breakfast place, maybe lunch, but no more dinners.\n",
      "output": "negative"
    },
    {
      "input": "Text: Best music during our weekend stay for a Flirty Thirty we celebrated in September. I would definitely come back. The location was a little bit smaller than I remember, but probably because I was a lot more sober. The waterfall and outdoor dancing was a nice touch. One of my top three club choices while in Vegas.\n",
      "output": "very positive"
    },
    {
      "input": "Text: I was quoted a price for a new pair of glasses and lenses that were in the 50% area. Came back the next day excited to buy the glasses and was told the glasses were not on sale for 50% and that the quote someone gave me the day before was wrong. The new quote was DOUBLE what I was quoted the day before! Not only was I disappointed about the price, but the sale associate was rude and didn't care about what had happened. I will never shop at Lens Crafters ever again. What a horrible experience! I also came in many times before and the employees never helped me. They were just sitting down doing nothing. I honestly don't know how they are able to stay in business if they don't help customers or at least ask.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Their fish tacos are the best in Charlotte! SO DELICIOUS! And they always have a great draught selection. I LOVE CABO!\n",
      "output": "very positive"
    },
    {
      "input": "Text: Up-scale environment and wonderful services. The food is good but not spectacular.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I came the week before Thanksgiving, which generally feels like a off-season time, so many things were much quieter and less crowded overall in Vegas.\\n\\nPros:\\nMy room was dead quiet. I never heard a peep from any other people my entire stay, let alone really saw any other people.\\n\\nThe location was perfect - I prefer off the strip.\\n\\nGreat decor. I picked this hotel for that reason - something different. Cozy, no gambling, or shows, or late night bars, just quiet. Ahhh... :)\\n\\nFree parking, free wifi....I think (noticed a funny charge for $100 this morning...)\\n\\nCons:\\nThe CHILDREN in charge of checking people in need a lesson in manners and customer service. Extremely unhelpful.  I booked through Priceline and paid the room in full MONTHS ahead. Even called days before to confirm my reservation.  I get there after a 5hr drive and they say I need to pay $75/per night for \\\"incidentals\\\".  I've NEVER been charged a fee that huge at a hotel. I didn't have an extra $150 as my paycheck didn't go through until midnight. They said they couldn't help me. I was able to convince them to charge me just $75 for the first night and that I would settle the second $75 in the morning - no f&*ing way was I going to sleep in my car till midnight when I had already paid for my room.  That's just BAD BUSINESS.\\n\\nStay somewhere else. The business ethics of this place are shady and the staff are bored apathetic teens.\n",
      "output": "very negative"
    },
    {
      "input": "Text: This is the kind of place that makes me wish I lived in the neighborhood, so it could be my neighborhood hang-out. I love everything about it - the building, the art, the music, the drinks, the people - you can't help but feel comfortable here, like someone's letting you into their own home. \\n\\nOnly wine and beer served here, but what a selection they have. Their beer menu is amazingly extensive and at decent prices too.\\n\\nOne thing to note is it's small - which I like - but I imagine it can get crowded on weekends or especially on First Fridays (neither of which I have yet to visit during). But when I have been there, the crowd seems just about right. \\n\\nI really can't say enough good things about this place. I'm just glad it's here in Phoenix.\n",
      "output": "positive"
    },
    {
      "input": "Text: This is a nice outdoor mall BUT they claim to be such a great dog friendly place. What a disappointment. Yes, it's an open mall and dogs are allowed to walk the sidewalks and streets BUT DON'T try to do anything else with your dog, otherwise you'll have to drive back home. \\n\\nNone of the big, sit down restaurants with outdoor patios let you dine with your dog. If you want to eat with your dog, you'll have to tie him OUTSIDE the patio fence/gate, that's not very smart! at that point you have zero control over your dog. Not sure why they don't allow this, being they are located in a mall that claims it's so dog friendly and having outdoor dining patios. What a joke! \\nWe found one place to eat. Crazy Pita (reviewed separately)\\n\\nNow, if you're there to shop/eat with just humans? It's great.\n",
      "output": "neutral"
    },
    {
      "input": "Text: My family and I have stayed at Harrah's for decades. The one in South Lake Tahoe is way better, our experiences there led us to stay at the Las Vegas location--big mistake. We had three rooms, two in the Mardi Gras tower and 1 upgraded suite in the Carnaval tower. The Carnaval suite was great, clean and well equipped. The two Mardi Gras rooms sucked. Hairs in bathroom, shower water control problems, clogged sink drain, no refrigerators (the mini bar was empty and unplugged, I guess you have to pay more to have the fridge stocked....with things they charge you for consuming...weird. Biggest problem was we paid nearly $20/day for internet connection (as part of a 'resort fee'). The internet did not work at all. After nearly 2 hours of speaking with technical support (Pakistan), speaking with half a dozen front desk clerks and spending way too much of my own time I got an honest answer from a hotel associate. Everybody from front desk managers, concierges and desk clerks had no problem stringing me along telling me something must be wrong with my computer settings. Ends up the internet was knowingly down for days. There was nothing that could have been done to make it work. That is just mean.\\n\\nWill never stay at a Harrah's or affiliated casino/resort again. After two nights checked out and went to a Hilton. Way better.\n",
      "output": "negative"
    },
    {
      "input": "Text: This was surprisingly good!  We were just looking for a casual lunch, and went in with low expectations.  But, the food was quite good, and the service did a nice job.\\n\\nI'm not going to seek it out again, but if I'm standing next to the place, and I'm hungry.. sure.\n",
      "output": "neutral"
    },
    {
      "input": "Text: A great garage with a great owner.  George goes above and beyond to provide quality service, fair prices, and detailed explanations of what's wrong with your car.  A recent experience demonstrates the honesty of this shop.  I had some engine lights turn on and auto zone ran a diagnostic that suggested some larger problems but after taking the car to George I found out that it turned out to just be a dying battery.  There is no other place in town I'll take my vehicles.\n",
      "output": "very positive"
    },
    {
      "input": "Text: I was with a large group today (10 people) and a few minutes after we sat down a HUGE sewer roach crawled across my foot! I jumped up and screamed. Next thing you know it made it's way down the line and crawled over three of my friend's feet! Finally, we stepped on it and ran and got the waitress. Gross. This is no reflection on the waitress - she was very apologetic - but seriously, a happy group reunion turned into a total gross out. We all wondered what was creeping around in the kitchen that we couldn't see! The Mimi's in Scottsdale is nice, this location is dirty and the a/c in the back room where we were seated was turned up. We were all sweating. (It was 93 outside today). I think the roach was trying to escape to the air conditioned side of the restaurant! Will never go back to this location.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Mandarin Bar has the glamour of the old Vegas: WITHOUT slot machines, huge plastic novelty frozen margarita cups, it has a sense of greater intimacy, and a fab view. The ambience, decor and the cocktails - being made with fresh and more unusual ingredients - are worth the price tag. I had two different cucumber cocktails, and both were refreshing and delicious. Service was good too - friendly and unobtrusive - although we did have to ask twice for water. I would be giving 5 stars for overall experience but the food was not so great. pork belly was tough (but sauce was tasty) and the waffle fries were a bit soggy. perhaps chef was having an off-night. Everything else: A+.\n",
      "output": "positive"
    },
    {
      "input": "Text: d-i-r-t-y.   \\n\\nand dark.  they run hand in hand. \\n\\n\\nseriously.  great concept and all, but bring your own lysol, purel, and vacuum if possible. \\n\\nservice was pretty quick.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I went to Tokyo last night and probably had the worst experience ever at a club in my life.   My friend invited me to join but there was some miscommunication and the doorman let other people from the group as me, into the club but told me to go wait in the line, (when I was clearly in the same group) the doorman ( a black guy with dreads and wearing oversized nerd glasses )  was rude and  after my friends got into the club called everyone on  the guest list \\\" a bunch of dicks\\\" \\n\\nLiving in Manhattan , I have been to numerous clubs but I never quite felt disrespected as I did last night, by a strange looking doorman whom did  not even speak to me directly ( he was too busy barking orders at the bouncers) \\n\\nMy friend had to leave the party to stay with me but he also stated that the drinks were horrible and he would never go there again either.\n",
      "output": "very negative"
    },
    {
      "input": "Text: I love their Carne Asada Pepperoni Panini & boba smoothies. My fianc\\u00e9 is the one who would usually come here this last time we decided to go together and let me just say that they have poor customer service! The lady who was taking our order was rude and had an attitude! I decided to try one of their natural mango, kiwi, and carrot juices because it sounds good right? ehh wrong it tasted like plain carrot juice no hint of kiwi or mango. Even the lady sitting next to me said the same thing not only that they actually forgot to make her salad. Very poor customer service I will not be coming back.\n",
      "output": "very negative"
    },
    {
      "input": "Text: I visited Yola's Caf\\u00e9 for the first time and experienced the equivalent of death by a thousand paper cuts.  While I liked Yola's family-friendly coffeehouse concept, a series of service missteps and lackluster execution of the food order made for a less than stellar experience.\\n\\nWhile waiting for my wife to arrive, my daughter and I hungrily spied the butterscotch and chocolate chip scone in the display case on the front counter.  We recently basked in the glory that is the oatmeal butterscotch cookie from Batch Bakehouse and hoped Yola's would provide us with a west-side fix for our new butterscotch addiction.  Alas, it was not to be.  The scone was overly dry and lacked the richness of the scones from the aforementioned Batch.  \\n\\nWhen my wife arrived, there were a steady stream of customers pouring into the caf\\u00e9.  After a short wait, a rather stoic gentleman took our order.  He did not greet us, hardly smiled and did not offer any recommendations as we made our picks from the menu.  Frankly, it was a little awkward.  I did score the free 16 oz. coffee offered with a Yelp check-in (thank you, Yelp!).  When we finished ordering, my wife and daughter each asked for a cup of water, which also drew a blank expression from our stoic friend.\\n\\nWe took our number and trudged off to a table, which the party at the neighboring table was using to discard their dirty dishes.  All the unoccupied tables had dirty dishes and were in desperate need of a good wipe down.\\n\\nAfter a short wait, stoic dude arrived with my daughter's fruit cup.  At the counter, stoic dude told us the fruit cup contained strawberries, blueberries and pineapple.  What we received was a cup full of cantaloupe and honeydew (which my daughter is not a fan of).  To their credit, when I pointed this out, stoic dude took it back and we later received a large cup brimming with ripe strawberries, pineapple and grapes.\\n\\nAfter another short wait, my wife and I received our sandwiches.  However, my daughter and I did not receive our drinks and nor did we receive our water.  So I trudged back to the counter, only to see a long line of customers waiting to order.  While waiting in line, I noticed a water cooler that stoic dude failed to mention when we ordered our food.  So I filled a couple of cups with water and trudged back to the table.  Still no beverage order.  So I trudge back to the counter to check on the status of the drinks.  Still a long line, so I wait...and wait...and wait.  Finally, I get to the front of the line.  I ask stoic dude about my coffee.  He instructs me to grab a coffee cup from behind the coffee carafes.  C'mon stoic dude, you could have mentioned that when we ordered.  So I grab a cup with high hopes that my beverage odyssey was about to end.   Curses, foiled again, the carafe is empty.  After a short wait, the owner finally indicates they are brewing more coffee.  So I trudge back to the table and take a bite of my now cool egg sandwich.  Then the owner indicates the carafe has been filled.  So you guessed it, I trudge up to the counter and fill my mug.  I inquire about my daughter's beverage.  The owner indicates he is working on it.  A minute later, stoic dude delivers the caramel apple drink.  It is lukewarm and tasted like Juicy Juice apple juice with a faint hint of caramel.\\n\\nFor what it's worth, the robust Yola's dark roast is one fine cup of coffee.\\n\\nI finally start eating the rest of my now cold egg sandwich.  While I like the concept of serving the sandwich on a ciabatta roll, the crust was too soft and did not offer much flavor.  The sandwich was small, slightly larger than an English muffin.  The smoked bacon was paper-thin and did not provide much flavor or texture.  The egg was under-seasoned and by the time I finally ate my sandwich, the greens were warm and mushy.  In retrospect, I should have asked to have the sandwich replaced after my long beverage ordeal.\\n\\nOther observations:\\n* The wi-fi signal at Yola's is excellent.\\n* The tables are densely packed, making the constant journeys to the front counter an inconvenience for you and your neighbors. \\n* On the table, there was a list of interesting beverage specials, including a salted caramel chai (yum).  The problem: I didn't see the list until after I made my order.  They really need to post this list by the front counter in a more conspicuous manner.\\n\\nSo, would I go back - maybe, but definitely not at peak service hours.  I do love a good malted waffle, the signature dish of Yola's.  However, if I see stoic dude behind the counter, I am making a beeline for the exit.\n",
      "output": "negative"
    },
    {
      "input": "Text: I just had my first experience at the Aveda Institute and I loved loved loved it! Ambience and decor are warm and professional, but what I enjoyed very much is the customer service. I had my hair cut by Dona, a student that graduates in December (Master level - $18). She's such a pleasant person to interact with. As she has been in the program for almost a year, she had no problem giving me advice on what style looks good on me. In the end, it was a little bit shorter than we discussed, and the instructor did have to go over it and make a few adjustments, but even without those adjustments my hair would still look great. And yes, if you have any concerns, definitely voice it out to your hairdresser and the instructor, they would make sure you're happy with your end result. I'll definitely come back!\n",
      "output": "very positive"
    },
    {
      "input": "Text: I LOVE THE ABC STORE. \\n\\nI am used to loving the ABC Store in Hawai'i and this one in Vegas on the Strip is no exception!\\n\\nI love, love, love all the grocery selection. I was able to quickly get a gluten free lunch or breakfast here for cheap. And, oh yeah, stock up on Hawai'i-made stuff, too!\\n\\nTons of Hello Kitty Vegas souvenirs! If you are looking to get something awesome, DO YOUR SHOPPING HERE. Don't go anywhere else for a few groceries and stuff to bring home.\n",
      "output": "very positive"
    },
    {
      "input": "Text: So after wanting to try the food in this place for what seems like forever I finally managed to find this place open on Friday night. Looking at it you don't think much but the proof is in the pudding right?? Precisely! Saucemans seems to have a lists of accolades and after reading these reviews on here and tasting a small sample at taste of charlotte I was really looking forward to having a full meal. I had the 2 meat sampler with Mac and White Coleslaw . my lady had the smoked turkey! I was really impressed with mine. The ribs were charred, smoked and covered in one of the nest sauces I've ever tasted. Only having a sampler I was disappointed at the fact I didn't have more of them to eat. I did however have the Brisket. Again this was an excellent cut of meat smoked to perfection, it was melt in your mouth soft and when you combined it with the sides was almost perfect. Texas toast was great, Mac n cheese was great and I'm not even a real fan of coleslaw but that was great too! Now if only this place was in a better building it would probably be the best BBQ in the state -easily. It already ranks on top for the taste but if it offered that actual restaurant experience instead of that lunch room/quickbite feel it has it would be on a whole other level\\n \\nI look forward to going back soon for a full rack of ribs - it will be glorious\n",
      "output": "positive"
    },
    {
      "input": "Text: The food is fantastic, but the service is not.\\n\\nHad a salad and pasta with meatballs and it was all very delicious.\\n\\nThe service was terrible. The AC was dripping water on us at our table and the host refused to move us to a new table and expected us to just get water dripped on our heads and food all night. We insisted that we move to our server and eventually were moved to a large family style table with another family that we did not know...awkward. \\n\\nOur server also semi-neglected us because she was trying to give speedy service to another table who had to catch a show at 7:30. Well, we were going to the same show and her focus on them and lack of attention to us made us late for the show. \\n\\nSienna needs to step up their customer service. They want to be an upscale restaurant, but they're providing diner-style service.\n",
      "output": "negative"
    },
    {
      "input": "Text: Wonderful find! I just saw her today and all I can say is I hit the jackpot! I just moved to az and as any woman knows trying to find someone to do a Brazilian wax is a pretty anxious experience but right when I met her I felt comfortable. She knows exactly what she is doing and from someone that has been waxing over 12 years I can say she is the best! I have very sensitive skin and have always left everywhere else with some soreness/sensitivity and today I left without any of that. She was quick and efficient. I also got a facial as I bought her yelp deal and she also did a fantastic job on that. No need for me to look any further I have found my regular estetician! Also want to add my navigation took me to a field so if yours takes you there turn around and it's in a strip mall on the left.\n",
      "output": "very positive"
    },
    {
      "input": "Text: I'd say this is a pretty good Off Broadway, but I was disappointed in the boot selection.  I felt like there was a lot more cheap looking, pointy toe, heeled boots and not enough cute flat ones.  I did find a very cute pair of gray suede Franco Sarto heels for a great price, so it wasn't all bad.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Great place for Italian food. Very family friendly. Mellow atmosphere with friendly and knowledgeable staff. Never had a bad meal. My favorite is Sirloin Marsala and you can choose any pasta they have to go with it at no charge. Recommend to anyone who enjoys quality Italian for a good price.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Didn't really enjoy my stay at the Hard Rock last week.  Rooms were affordable so that was nice, but you can get the same deals at hotels cleaner and nicer on the strip.  \\n\\nI wanted to try staying off the strip for once so I gave this place a shot.  The room was not the cleanest, but not too too bad.  If you are facing the pool, there is no way to get away from the music.  So be warned.\\n\\nThis is a spot for college or young folk ready to drink and dance at the pool area, great spot for that.  Not so great for families though.  Depends what you're looking really for, I wasn't so into the poolside atmosphere so I didn't enjoy my stay as much as I could.  Very small casino, good staff, very rowdy guests.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I wish I knew a little more about dim sum and the names and ingredients of the entrees that fill the carts.  I feel ridiculous for pointing and asking, \\\"What's that?\\\" only to be responded to in limited english.\\n\\nThe up side is that I end up trying new things and just taking what looks good.  Luckily for me almost everything I picked was really tasty.\\n\\nI have been out for dim sum before but I don't remember the names of things.\\n\\nMy fam and I came in for dim sum after catching an early movie on Sunday morning.  We were seated quickly which was surprising considering the place was packed AND we were a party of six.  \\n\\nThese things were great: shrimp dumplings, garlic shrimp dumplings, bean curd wraps, steamed pork buns (X100), shrimp balls and shrimp egg rolls.  Apparently we chose a lot of shrimp.\\n\\nI was hoping they'd bring around the bbq pork chow mein noodles but they never did.  I did see people with them at their tables so I know they must have been on a cart somewhere.\\n\\nThe negatives included: Our table had no chili oil, since we were seated at the back it was hard for the carts to get to us, a tad crowded, not enough rotation of carts coming around.\\n\\nAll that aside, this is the third or fourth time I've been here and I probably will be back.  I left very full and satisfied.\n",
      "output": "positive"
    },
    {
      "input": "Text: I am not too picky about movie theaters. We usually go to the theater with the show times we like best. They all could use a more frequent deep cleaning, and this one is no different.\\n\\nIt bothers me, though, when people think it is the movie theater's job to clean up after them, so they leave their trash in the aisle and on the seats. You bought it, you own it, you dispose of it up. Didn't your mom teach you to clean up after yourself?\n",
      "output": "neutral"
    },
    {
      "input": "Text: Very disappointed in Aria.\\n\\n- $28 for any non-refundable charge\\n- Overly engineered room. There are about 30 buttons to control the room. But, I cannot find the only one that matters : the lamp\\n- The bed is too soft.\n",
      "output": "negative"
    },
    {
      "input": "Text: I had always heard that paying for advertising online was like sinking money in a hole. Wow was that wrong. Eric at LeRiche Marketing showed me how I can spend a little on every click, and really build my client base. Just because I had to spend the money on Adwords, did mean I didn't make far more. Eric thanks for opening my eyes to one of the best investments I'd every make in my business!\n",
      "output": "very positive"
    },
    {
      "input": "Text: Came here on a recommendation of a friend, and for a bachelor party, and let me tell you I wasn't disappointed! \\n The gals are friendly and not pushy. Bottle service is a good way to go. \\n And the funny thing was they weren't gonna let me in since I was wearing a wifebeater, but they let me buy one of their t-shirts($20) to put over it, and they let us all in for free!!!\\n And all the gals are pretty attractive.\n",
      "output": "neutral"
    },
    {
      "input": "Text: What a huge disappointment on all levels. From the moment we sat down I could see the level of filth between the banquets. Our service was poor, uninformed and slow to the point of feeling ignored. Our server could not explain the signature cocktail saying \\\"I think it has gin in it\\\" The food was just fair and in fact, the frites were served cold and limp. We were asked upon making the reservation if this was a special occasion. We said yes, it was my birthday. Our server did acknowledge my birthday but never offered dessert to our table. No one stopped by the table at any time to ask how our meal was and frankly, it's a good thing or I would have let them have it. I would say it was one of the worst dining experiences I've had in a long time. Don't waste your time or your money on this place.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Shira is the best! I have been coming in for 2 years and always look forward to my time with her. I was so nervous coming but she always makes good conversation and makes the process as quick and painless as possible. \\nI am moving out of state soon and would take her with me if I could!! Sad to say goodbye to her.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Order to go!  Definitely authentic and they don't speak much English.  But the service is friendly.  They even let me try the barbacoa when I asked what it tasted like while looking over the menu.  The flavors in their tacos really come through.  Chicken tacos are spicy all by themselves, and the guacamole is very simple, mostly avocado and lime juice.\\n\\nBut I will throw in a few dings for the table seating which consists of metal fold up chairs, booth seats that are all torn up, and there was even a rusty nail sticking out of the side of one of them.  But the booths are still the best way to go if you insist on dining in.  \\n\\nThe cuts of meat could be a lot better.  This is not going to become a regular place for me because I'm picky.  But I'll mark it down as an interesting experience and recommend it to anyone who wants to give them a go.  \\\"You should try it, but it's not for me...\\\"\n",
      "output": "neutral"
    },
    {
      "input": "Text: The Good Egg just opened at the Safeway anchored shopping center at Happy Valley Road & 39th Avenue (Stetson Village Shopping Center).  The service was fast and the food was great!\n",
      "output": "very positive"
    },
    {
      "input": "Text: Funny I've never been to the Bellevue location for food, but the food in the LV location is what I hope Bellevue would be. They mostly had burgers and what I call \\\"quick food\\\" items, dishes for a quick in and out meal. The selection was small, but makes the decision making easy. It does not appear to get busy, so seating was a breeze. Not somewhere I would seek out to come to, but it was convenient, quick, wait staff was friend and attentive and prices were decent.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Holsteins is probably the most mismanaged restaurant I have ever been to.  Typically, when I go to Vegas, I like to have at least one meal that isn't quite as formal (and we typically pick something fun like Burger Bar, BLT Burger, Pink Taco, etc).  This time we decided to try Holsteins mostly because the Cosmopolitan is such a nice hotel.  Unfortunately Holsteins wasn't up to par with the service level in the rest of the hotel.  It took about 30 minutes to get our food and they got the order wrong.  They corrected the food part but never gave us our drinks.  About halfway through our meal, the waitress informed us that they weren't making the drink my wife ordered that night (very strange) and they still hadn't got my strawberry milkshake.  We finished our meal and one of the managers came by to clear our plates.  He asked how our meal was and I informed him that I still hadn't gotten my strawberry shake (had mentioned it to the waitress when she was by earlier).  It finally arrived about 15 minutes later (in fairness, the manager did apologize and took the shake off our bill).  We noticed 2 other tables complaining also about the time it was taking to get their food.  All throughout this process they typically had 6 people on the floor (2 cocktail servers in bright red dresses who the bus boys were just hanging around and flirting with, a couple of hostesses...one that was just standing in the middle of the floor and doing nothing, and a couple of managers that weren't doing much of anything).  Although they couldn't just go to the back and flip burgers, my thought process throughout was that they should have had less front end people and more in the kitchen.  If this is typical of this restaurant, we will just frequent the other burger restaurants the next time we're in town Honestly, they're a dime a dozen in Vegas and the service at the other places I mentioned is far superior to Holsteins.\n",
      "output": "very negative"
    },
    {
      "input": "Text: The worst Thai food we've ever had ! We ordered chicken satay (it was the only good item we ordered ) . Bbq chicken was very dry, crab pad thai was nasty , it had a weird smell. Also prawns with lobster sauce was fishy . Waitress wasn't helpful at all. We ordered our food to go. As she gave our food which took about 30 minutes to get, not to mention there was only two other tables. She was standing there waiting for a tip. Terrible food & service. NEVER AGAIN !!!\n",
      "output": "very negative"
    },
    {
      "input": "Text: We have been coming to Wing Hing for at least 15 years now! It is hands down the best Chinese food in the valley! The have amazing egg drop soup, crab puffs are out of this world, and every entree is amazing! I have never had a bad meal there! The portion sizes are huge as well. This place is great...and the family that runs it is always extremely pleasant! Please try this place...you will not be disappointed!\n",
      "output": "very positive"
    },
    {
      "input": "Text: They took over the old Donut Queen location.  The lamb burgers are the best.  Very good vegetarian selection.\n",
      "output": "positive"
    },
    {
      "input": "Text: eh. meh.  the fog of the casino did not divert my attention from the price tag of these generic fusion versions of chinese food.  the dim sum was actually pretty good, but everything else was sort of greasy and white-ified.  oh also, restaurants that don't have windows toward the actual outside sort of creep me out.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I love Baseball; I grew up playing it; watching the Orioles live and rooting for the Pirates/Twins on TV and now I'm an upset Cubs fan;  I've been to 18 MLB parks and 4 different minor league parks; as far as Cashmen field is concerned they are the top of minor league parks I've attended and even beat out a few of the Major league parks; \\n\\nAs far as the 51s are concerned, well they are the Blue Jays affiliate so you can't expect too much from them but go figure they were in first place most of the season this year (I had seasons tickets thank you Shari) and got to see many of the games. \\nThe fan interaction is high, they are there to watch the game; participate in the between inning activities and for the most part don't get up and ask you to move during the live action on the field (there is always one person though) \\n\\nThe misters aren't always on behind the back stop and there is a sign saying they only turn them on during low humidity events; I have to wonder when is it not a low humidity event in Las Vegas? Maybe during the one or two weeks we get rain but otherwise they should be on every day. But I digress; \\n\\nThe hidden gem is the club house upstairs; the general admission ticket prices gets you into it; there you can watch the game from an AC skybox; get there early buy the buffet and find a seat with a view it will blow you away to watch a game in a comfortable temp.\n",
      "output": "very positive"
    },
    {
      "input": "Text: I hate wet burritos. It totally defeats the point of a burrito. They insisted on running my unfinished burrito through an oven and then informed me they couldn't add anything else to it unless they put it on top. Forget that, I almost just walked away. I regretted not doing so once I found out my crappy chicken, rice and cheese only burrito was going to cost me $12.\n",
      "output": "negative"
    },
    {
      "input": "Text: Never would I step into a birks again because of the snobby salesman. They think their clients don't have enough money to buy a product they want to see first or something ? \\n\\nHorrible customer service.\n",
      "output": "very negative"
    },
    {
      "input": "Text: MTO was a good experience.  My boyfriend and I went for Valentines Day (drawn in by their bottomless mimosas).\\n\\nWe had the Kentucky fried chicken, the Broccoli breakfast and the bacon pancake dippers.  I loved the Kentucky fried chicken!  I like the gravy they use and the hash mash, chicken and eggs go together so well.  I like how the pancakes for the bacon pancake dipper are thin.  I wasn't a big fan of the broccoli breakfast.  It was a little bland.  It's a healthier option, but I felt like it would benefit with more seasoning.  However, you have a choice to make it skillet, omelet or flatbread style.  The skillet style serves it with potatoes.\n",
      "output": "positive"
    },
    {
      "input": "Text: IGreat food, fresh, good service, clean, ample parking. We ordered the warm springs roll, salmon taco, sushi and sashimi, and the rock and roll. Everything was good and the low price made it even better.\n",
      "output": "very positive"
    },
    {
      "input": "Text: i usually do not take the time to do this, so please hear me out to make a different hotel choice!  rude is the word of the weekend...from the waitors to the vallet to the house keeping. so extremely let down..i was looking forward to staying at \\\"the paris\\\" ..the room was dirty (stains), out dated (no ipod plug in), chipped up bath tub. i have stayed at nicer hotels in downtown... btw...make sure when someone knocks on the door you run to the door fast, house keeping will open the door and find you naked!!! will never ever stay here again!!!!!!!!!!!!\n",
      "output": "very negative"
    },
    {
      "input": "Text: I highly recommend trusting your locks to Rodney's care! I came to him after several salons over processed and bleached my hair to the point of breakage. The problem was that I always was forced to choose between white bleached hair or borderline orange... Rodney fixed all that, gave me a beautiful cut and color, and brought my hair back to life. With him you will get consistently beautiful results, not to mention amazing service, every time!\n",
      "output": "very positive"
    },
    {
      "input": "Text: Sometimes good things really do come in small packages!  Considering that this is Vegas' first casino and that it was built in 1906, this boutique hotel/casino is classy but simplistic and very nice inside!  I love the row of old style slot machines - very neat touch.  The casino floor and bathrooms are spotless.  The dealers are dressed as flappers at night, which I think is really fun.  \\n\\nWe haven't stayed here but signed up for Club 1906 and it didn't take much gambling (playing joker poker at the bar while enjoying \\\"free\\\" drinks) before we received free room offers in the mail.  Maybe we'll take advantage of this later on if we want to do a downtown staycation.  \\n\\nIf you're downtown and haven't checked out the first Las Vegas casino, stop in for a drink or some craps!  This place is totally fun!\n",
      "output": "positive"
    },
    {
      "input": "Text: Don't get me wrong I still love Customshop but my experience the last time I was here was meh.  It was a busy Friday night and being a former waitress I can understand being in the weeds, but my table was definitely sacrificed.  I was so excited to have the carpaccio it is one of my favorite things on the menu but it never came, are dirty martini's were not dirty - and the food overall was just blah this time around.  i guess it was just an off night.  The table next to us seemed to have a similar experience.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Only had the iced coffee and won't get it again. They fill half the cup with water and then put a \\\"concentrated\\\" coffee in it. Not good, tastes watered down and bitter. Brewed coffee is on the only way to go for iced coffee.\n",
      "output": "very negative"
    },
    {
      "input": "Text: I was in search of Shrimp Pad Thai and found this via google. Ordered placed for pick-up, ready in 15 mins...Great! \\n\\nParking was down a dimly lit drive thru/alley way. Got startled by what appeared to be a worker smoking in the corner; may I suggest you park on Spring Mt and walk around to Valley. \\n\\nUpon entering the restaurant, the staff was very friendly and the atmosphere was inviting. I must say the dish was very tasty with a spicy level of 4. \\n\\nThe only complaint were the noodles were thinner than what I was used to, almost like angel hair pasta, and the shrimp were the tiny ones; I was a little disappointed, but yet it was still very tasty. You can order up for larger shrimp, but since it was my first time I wanted to experience the regular dish. If I had to eat here again, I would definitely order the larger shrimp next time.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I've been here twice for happy hour. The drinks are fine price-wise, and the food is ok - too greasy in some cases. I would come here again if the service were better. The first time we got a waitress with an attitude, and the second time the waitress apparently had better things to do than her job.\n",
      "output": "negative"
    },
    {
      "input": "Text: Worst service. Had reservations and was bring our child to celebrate her Bday.  Had to walk out after an hour of waiting.  Manager was passive and didn't care.  DO NOT GO HERE unless you have to do the touristy thing!\n",
      "output": "very negative"
    },
    {
      "input": "Text: My husband and I got married at the Montelucia April 2, 2011. While I LOVED OUR WEDDING and the hotel did manage to surprise us that day...the stress that the resort caused us before the wedding was not worth it. We started working with the hotel in May 2010 and through the entire process worked with 4 different people in catering....2 of which left the resort and one of which was so awful that we had to ask to work with her supervisor, Tracy Mead. The hotel had lots of turn over and was very unorganized. Planning a wedding is supposed to be a happy time but the Montelucia made the process AWFUL. Once Tracy took over (after 7 months of hell) things seemed to work out a little better. We still had issues with booking guest rooms and an issue with our contract which I do not even want to get into. \\n\\nOur wedding DAY was amazing and the staff on hand that day went the extra mile to make sure it was. I had a shadow the entire night and she was the best! Our bridal suite was beautiful as well. Tracy Mead did turn things around in the end but I still would not recommend getting married here. While the Montelucia is the most beautiful venue to get married at in Scottsdale in my opinion the internal issues we went through with the hotel were unnecessary and extremely stressful.\n",
      "output": "negative"
    },
    {
      "input": "Text: I came here in October and ended up going on the \\\"Ghost Tales in the Dark\\\" tour. Pretty much, you get a candlelit tour of the plantation at night. And your tour guide gives a history lesson on the house and plantation, as well as shares some ghost stories that either they/coworkers have experienced.\\n\\nIf you come at night, it can be a little scary getting here. Once you turn off the main street, you're driving down a dark road with nature on both sides of you. Since we were already in a spooky spirit, it kind of felt like we were in a horror movie, hehe. Once you arrive at the plantation though, you just park and walk into their little gift shop. After everyone arrives, you watch a little video about the history of the place, including paranormal history. After that, your tour starts.\\n\\nYou walk over to the house, and tour the house, from downstairs to upstairs. Then, you walk outside to the outdoor kitchen, and then to a workmen's shed. Then you walk past an old log cabin, and then get led back to the main gift shop. \\n\\nThe tour guide we had a was a very informative old lady. She told us a lot of history, and I learned new things. At one point of the tour, I did get a little lightheaded, and felt a little weird, and it was near an area where the tour guide said that she also has had weird feelings. What's even weirder is that on our back home, my dad was telling me that he got lightheaded in a certain area, and when I asked him where, it was the same place I had gotten the same feeling! It was kinda spooky finding that out, but then kind of cool.\\n\\nThe tour was about ~$10 and I think it was worth it. I got a little spook, and learned a good history lesson. And I visited a historic plantation.\\n\\nIf you're visiting the area, and are looking for something interesting and different to do, I suggest coming here. No matter what time of year. But if you happen to come during October, then you'll just get an added bonus of hearing some ghost stories along the way too.\n",
      "output": "positive"
    },
    {
      "input": "Text: To me this is steak paradise!\\n\\nThe hubby and I make it a must everytime we go to Las Vegas, the vibe is very nice with a modern twist, and nice music... as an gets you ready for the party, but not too loud at the same time.\\n\\nThe food ... haaaaa the steaks are amazing and so are the lobster tails!\\n\\nI tried the surf and turf on one occasion which was decadent, and the bone in filet on the most recent visit: THE BONE IN FILET IS TO DIE FOR! a 16oz. piece of heaven, a true foodgasm!\\n\\nThe sides are to be shared, and we love their lemon butter asparagus and the \\\"party in your mouth\\\" lobster mashed potatoes... so decadent and with huge chunks of lobster. \\n\\nDessert: we tried the mini doughnuts with 4 diferent dipping sauces: Dark, Milk and White chocolate... and if you are good they also give you the caramel penut butter crunch sauce! YUM AND YUM!\\n\\nDo make a reservation, highly suggested!\n",
      "output": "very positive"
    },
    {
      "input": "Text: I've been here several times and the food is consistently Amazing! It's hot, fresh and always tasty. Every time I come here I order something different and I've never been disappointed. Great service and take out as well. The price is average or low, for the quality it's unbeatable. I've been to a lot of bad Chinese restaurants, this is not one of those places.  5 stars on food quality and 4 1/2 on service. If you love good food, be sure and give this place a chance!\n",
      "output": "very positive"
    },
    {
      "input": "Text: Ace is always more expensive than other places, but the folks there sure are helpful and know what they are talking about.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I booked TWO rooms for my and my friends to have a good time in Las Vegas! We love Vegas but will definitely stay at  a different hotel at our next visit.\\n\\nFirst, we checked into our first room at 1:30! Yay, one room was ready! and our 2nd room was suppose to be the connecting room next door, but.. that didn't end up happening. :( our 2nd room was not ready until 6:15pm and wasn't even the connecting room! \\n\\nAnd in our 2nd room we didn't have shampoo or conditioner!! So I had to call for them to bring it up but it took them 1 hour to do so because the runner was all backed up! Aye mi. That was just the beginning... Then we called to go to Marque and the concierge put us down, but later we found out from a promoter the club wasn't even open that night! (Thursday on 4th of July!) only one of the rooms (Boombox, which isn't the main one) was open! The concierge failed to tell us that! \\n\\nAnyways, I don't want to keep complaining BUT I will say for a luxury hotel, their staff from the receptionist desk to the concierge, to the security that didn't know where things was or how much the buffet cost all need some training. On the job training is NOT enough! I think for this price, the room and staff definitely could have been better. I would stay at an older but more experienced hotel.\\n\\nHope this helps!\n",
      "output": "negative"
    },
    {
      "input": "Text: A few years ago, I tried scuba diving on vacation in a resort and it was a very stressful situation for me. I wasn't sure if I would ever try scuba again. \\n\\nA friend of mine told me about Destination Scuba and it changed my perspective on the world of scuba diving. Before I was afraid of scuba and felt rushed because I never had the chance to learn at my own pace. Destination Scuba was the complete opposite and has great instructors that know how to handle a scared little guppy like me! The ocean can be overwhelming, but also amazing and beautiful and given the chance to learn the basics of scuba with calm dive instructors who want me to enjoy it just as much as they do- it was just priceless! \\n\\nAnother cool aspect of Destination Scuba, they live up to their name! They plan many dive vacations throughout the year in tropical destinations. Sounds like the perfect excuse for a trip to the Bahamas- if you ask me!\n",
      "output": "very positive"
    },
    {
      "input": "Text: I hate to do this to you Fukuburger, but why is the food here not up to par to the truck. Although I must add a disclaimer because I had this location a few weeks after they were opened, so maybe they improved?. I had the Katsu one and at first it came out burnt and I really did not want to sent it back but it tasted terrible. I was also scared they would spit in my food because of that myth of sending back food to the kitchen. I showed the cashier and she was actually really nice about it and the kitchen staff didn't seem to mind. I got my katsu the second time and it was cooked fine but I thought it lacked flavor. To add to that, the prices here are kind of ridic, but I guess that is sort of understandable since it's on the strip? But with higher prices the food should at least be good and this is why they are getting 2 stars from me. I'll definitely have to try them again at the LINQ or just stick to eating at the truck.\n",
      "output": "negative"
    },
    {
      "input": "Text: One of my favorite pizza places in the city. The staff is really what makes this place. I used to work over in Greenfield and they got so used to seeing us and made us feel welcomed. You can tell they truly appreciate the business. Price wise everything is very reasonable and the food is great quality. You also get huge portions as well. I've had their pizza, breadsticks, hoagie and fries. All very good! When we ate at the shop, I really enjoyed their second dining room of to the side. It wasn't anything special, but they kept it very clean and have a TV. For those who would be interested, they also have beer to go.\n",
      "output": "positive"
    },
    {
      "input": "Text: This is a restaurant inside of the Fiesta Resort Conference Center. It deserves it's own entry here on yelp. Now we didn't get to have the complete restaurant experience here due to it being late, and our only reason for being here is a flight missed connection. \\nI have to give 2 thumbs up for the service in the lounge area with a smiling face by Jenn the waitress. She had to work late with the rush of hungry travelers, but she didn't seem to mind. \\nI had a soup and salad. On the menu it said \\\"Chef's Famous Chicken Tortilla Soup.\\\" I had to try it and wow...it's the best I've ever had anywhere. So, here in our situation tired, hungry, and stuck...I discovered the best Tortilla soup ever. I wish I had the recipe. If anyone ever gets graced with it, please let me know. Delicious!\n",
      "output": "positive"
    },
    {
      "input": "Text: So I've been to this restaurant 3 times just to make sure it wasn't me that was being rude or a jerk. \\n\\nSo to start off the food is just ok, nothing too spectacular but not bad, but the pricing is high for the things here, I can get it at any other Korean restaurant for way less.\\n\\nSo here's is why I gave the place a one star.... The service it's not nonexistent it's pure rude like I borrowed money from them and didn't pay them back!! So every time I ask them about any dish on the menu they look at me like I was crazy, like I was from another planet or something for not knowing what I was asking about was. One time I was there for lunch at 2:30 or so with a buddy of mine and I asked them if I could order the happy hour dishes that starts at 3 and naturally they said no which was understandable so we order and started to eat til 2:57 when I asked again to get something from the happy hour menu the waitress looked at me with a look the a mom would give to her child when he did something bad and replied it's not 3 at that point I wanted to het up and leave  but my buddy said wait and at least finish lunch, ok I finished stood up and asked our waitress for a togo box from behinds the counter she the replied \\\"for what?\\\"....I was so done with this place told me buddy to pay and stormed out \\n\\nSo for all you awesome people that read the my whole rant thank you and those who didn't.....well I STRONGLY would not recommend this place to eat maybe to get pissed off at but other then that yeah that's my two cent.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Cute, modern, coffee warehouse type cafe building. Good baristas and coffee. A great place to chill and enjoy a espresso with friends.\n",
      "output": "positive"
    },
    {
      "input": "Text: Being a huge fan of Chicago- style stuffed pizzas, the only reason I hadn't made it out to Amore sooner was the location (far from home in Henderson) and my on and off adherence to low carb diets. On Friday I used my birthday week (yes I said week, LOL) as a caloric excuse and finally made it out to try the best stuffed pizza in our fair city ! \\n\\nHaving read Yelp and with a certain degree of familiarity with Chicago style pizzas, I knew to call ahead to make sure I could squeeze Amore into my lunch break and still get in and out of there in under an hour. The lunch specials for $5 looked good, but I had to try the stuffed pie to see if this place lived up to my favorite spots in Chicago. Their large with 2 toppings for $15.99 was well priced (on special?), and was ready within the promised 45 minutes. \\n\\nI'll start with the service - it was fabulous. Our waitress couldn't have been more nice or helpful. The pie was beautiful and looked like the pies I remember in Chicago. Ok, I'll be blunt. This pie was by far the best I've had in Vegas (as far as Chicago stuffed styles go), but definitely isn't \\\"just like Chicago\\\". It's like Steve said - it's a nicotine patch equivalent for Chicago pizza addicts. \\n\\nFor me, the sauce was way too sweet but I realize that's personal preference. The crust while \\\"bland\\\" was very true to the style and for me extremely reminiscent of Giordano's . The cheese was extremely gooey and perfect and they didn't skimp on the quantity at all! The toppings were a bit skimpy for my taste (I'd like to see a bit more of them!), but otherwise it was a great pizza.  \\n\\nWhile this wouldn't be a 5 star joint in Chicago, we are in Vegas after all!  This is the closest most authentic Chicago stuffed style here in town and i look forward to adding this my lunch rotation every once in awhile. The staff was awesome and the price is right.\n",
      "output": "very positive"
    },
    {
      "input": "Text: This is one of my favorite Burlesque shows in Las Vegas. The performers, both local and out of town are excellent performers and always entertaining. Each month offers a new theme, and 3 times a year is the Student Teacher Showcase which highlights the students completion of the Burlesque 101 and the Solo Act Development courses. This is not a Strip Burlesque show, it's better and one to be seen\n",
      "output": "very positive"
    },
    {
      "input": "Text: Je sais que beaucoup diront que ce restaurant est g\\u00e9nial, super, exceptionnel et beaucoup d'autres superlatifs encore. D'ailleurs, j'avoue volontiers qu'il a en effet beaucoup de choses pour lui : les mets y sont raffin\\u00e9s, originaux et savoureux. On y sent une v\\u00e9ritable recherche de la part du chef et c'est tr\\u00e8s agr\\u00e9able pour les papilles. Le d\\u00e9cor est cosy et chic, ce qui est id\\u00e9al pour une soir\\u00e9e en amoureux. Et pourtant... La soir\\u00e9e que nous y avons pass\\u00e9e ne nous a pas laiss\\u00e9 un souvenir imp\\u00e9rissable. Nous \\u00e9tions plac\\u00e9s dans un couloir de vent, en plein dans le passage des serveuses et tellement coll\\u00e9s \\u00e0 la table d'\\u00e0 c\\u00f4t\\u00e9 que chaque fois que le monsieur se levait, il bousculait notre table... Le service \\u00e9tait moyen, la note \\u00e9lev\\u00e9e et cerise sur le g\\u00e2teau, nous n'avions pas not\\u00e9 que le restaurant est un \\u00ab Apportez votre vin \\u00bb et nous sommes retrouv\\u00e9s sans vin pour accompagner nos plats!  Ce qui vu leur qualit\\u00e9, \\u00e9tait vraiment dommage. Pour les moins fain\\u00e9ants que nous, poussez au moins jusqu'\\u00e0 la SAQ de St-Denis pour prendre de quoi arroser tout \\u00e7a, et vous d\\u00e9tendre un peu. \\u00c7a vous aidera \\u00e0 dig\\u00e9rer la douloureuse!\n",
      "output": "negative"
    },
    {
      "input": "Text: Great place for fast Americanized Chinese food...think of it as a cross between Panda Express and PF Changs (which owns Pei Wei).\\n \\nI usually start  my meals here with some pork egg rolls and/or a bowl of wonton soup. They also have lettuce wraps that are pretty good. I usually get some kind of chicken entree here with brown rice, and among my favorites are orange peel chicken and pei wei spicy. If you are looking for a noodle dish, I'd recommend the dan dan noodles.\\n\\nThe employees here are great even when they make a mistake. They messed up my order the last time I was here and they apologized for it before I even had a chance to ask why my order was taking so long. They re-made it right away and the manager even refunded my money before I had a chance to say anything. If that isn't great customer service, I don't know what is!\n",
      "output": "positive"
    },
    {
      "input": "Text: I haven't been to too many outlet malls but this one is probably the best out of all of them. It's an outdoor mall and it's not too small or extremely large. It's also pretty easy to navigate once you make a few rounds; I think it pretty much loops around in a complete circle. When we went it was moderately crowded but still able to navigate freely, and it was on a Tuesday afternoon. Parking was okay, although we got kinda lost initially since this was our first time here. They have a 4 story (?) parking deck right next to the mall.\\n\\nThey have plenty of stores ranging for MK to Pacsun to Charlotte Russe and everything in between. I was able to find some good deals at GAP and O'Nelil but unfortunately my gf couldn't find anything :(\\n\\nThe ratio of higher end/designer stores to your typical chain dept. store was like 10 to 3 so if you're more into that fancy stuff, then this place has many options. There were plenty of good deals going on when we went as well.\\n\\nThe only downside is their limited food options.. we ended up just getting an Auntie Annes pretzel that seemed like it was sitting out for a bit..\n",
      "output": "positive"
    },
    {
      "input": "Text: I miss Dim Sum. New Orleans is not a place to live if it's a staple in your diet. I loved the hustle and bustle of Asian familes and the harried staff. The dumplings themselves were good, the tea piping hot, but wished we had ordered some broccoli.\\n\\nThat is all.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Average beer... Great food.\n",
      "output": "neutral"
    },
    {
      "input": "Text: If you want a real workout than don't go to this gym.. The staff have some sort of mental issues.. They're really down and they don't like to be friendly in any shape or form. I want to ask them what their problem is... But instead I joined another gym.  Their STAFF SUCKS!!!!\n",
      "output": "very negative"
    },
    {
      "input": "Text: Unless you get Holly to cut your hair avoid this location at all cost. She seems to be the only person in the entire place that understands she is supposed to listen to what the customer wants. \\n\\nI recently got my haircut there from someone other than Holly and was absolutely butchered, easily the worst haircut of my life. Not only did the \\\"stylist\\\" not listen to what I wanted but she was borderline argumentative. \\n\\nIn short, if you walk into this location looking to get a haircut and Holly isn't there, just turn around and walk out.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Ran into this place after no. 1 Boba was closed just to get some milk tea boba. Let's just say I will never go back to this place. The service was terrible the guy at the register was not very friendly and was rude to me. It's a shame because the boba was good and at a decent price but because of the way I was treated I will never come back here.\n",
      "output": "very negative"
    },
    {
      "input": "Text: I decided to take my car here for repairs after someone hit my car at my work parking lot and I have to say they did a nice job with the paint, replacing my front bumper, and headlamps, however, once I turned on my lights my high beams come on.  \\n\\nI called and was told to come by so George can take a look at it, so I did.  He said he has to call the insurance company to get an approval for payment for the part.  Well a few days come by and still I didn't hear from them so I called to follow up and he says that I have to go to the dealer to get a letter saying that it happened from the accident.  What the heck is that?  They couldn't call me when they heard from the insurance or did they just come up with an excuse.  My high beams never were broken after the accident in the first place so I don't know what happened.  I'm sure that they should've checked if everything was working before I went to pick it up.\\n\\nNow when I drive at night with my lights on, people think I'm high beaming them so they high beam me...what am I supposed to?  \\n\\nThe only nice thing is that they were able to take care of the minor scratches on my car.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Eh...  Ok, but not really inspiring.  Thin crust was THIN, and the toppings kind of slid off.\n",
      "output": "negative"
    },
    {
      "input": "Text: Ok I have to give them props...it is an awesome idea and I am glad that I paid the fee to go because it was a cool experience....BUT and a big BUT....I would never go again. It is a tourist activity, not a bar type that you would actually hang out in (and not just because of its freezing temps).\\nMy friends and I had fun lounging on the ice stools and drinking from our ice glasses, and of course the parka and boots were fun too!\n",
      "output": "neutral"
    },
    {
      "input": "Text: This was my first time trying Culvers. It's nothing special and is comparable to Wendy's or any other fast food burger place.\n",
      "output": "negative"
    },
    {
      "input": "Text: So so food. Had kung pao chicken and its just like every other strip mall Chinese joint around here. Lots of celery in the food. Wife had cashew chicken and it looked about the same. Actually if it wasn't for the nuts you couldn't tell them apart by looking at them.\n",
      "output": "negative"
    },
    {
      "input": "Text: Horrible atmosphere, waiters left dirty dishes on one of the three islands/pantry in the middle of the restaurant. (Which is weird enough....that you can see opened very cans of soda and cut up lime and lemons that have been sitting out for who knows how long). Horrible service. Horrible attitude waiters. Would never go back. I am surprised that this chain has not been shut down.\n",
      "output": "very negative"
    },
    {
      "input": "Text: It seems that burgers are all the rage right now. Burger joints are popping up all over the Valley. I had heard great things about Zinburger, including from my Tucson in-laws, so my husband and I decided to try the place out. \\nWe arrived at Zinburger at about 7pm on a Saturday night. The place was packed so we grabbed a beer to wait by the bar. Two seats opened up at the bar and we decided to have our dinner there. It was a bit too loud to really have a conversation with the bartenders if we wanted to, plus they seemed very busy, so we looked over the menu and with the recommendation help of some of my Twitter friends, we made a decision on our meal. My husband and I decided to split the Zinburger and the Turkey Burger with a side of Zucchini fries and sweet potato fries. I drank a Widmer and hubby had a couple glasses of Tobin James Zinfandel. A really yummy, jammy inexpensive wine. Our fries came out first and they zucchini fries were fantastic. The sweet potato fries were \\\"so-so\\\" and the dipping sauce that accompanied them had to of been a mistake. It tasted like a cucumber sauce for a Gyro. Our burgers came out and all I gotta say is DELISH. Wow. I wasn't sure about having a turkey burger for dinner, but it was fantastic. Lots of flavor from the garlic in the meat mixture. I wish my hubby had ordered it with the mayo, but it was darn good. The signature burger is the Zinburger and it definitely was tasty. Super savory and juicy from the Manchego Cheese & Zinfandel Braised Onions. I wasn't thrilled to eat warm, super soggy shredded lettuce on the burger though. They should take that off or maybe use an iceberg leaf.\\nAll in all, great burgers. In fact, I now think the Zinburger is my favorite burger. That honor used to go to Delux.\\nOh, if you do decide to get some wine, be careful. They charged $10 for a glass of the Tobin James Zinfandel.  You can get a bottle of that for about $12-$13 at Cost Plus, etc. The mark up on the glasses of wine are ridiculous.\n",
      "output": "positive"
    },
    {
      "input": "Text: Went on an apparently quiet night (Wednesday) with my wife. She got the Cappelletti and thought it was delicious. I got the Paesana, and while it was good, it wasn't awesome. \\n\\nThe prices are a bit high and the menu is underwhelming. Staff was friendly, but then again there wasn't really anyone there. Good to try, but the other Italian place down the road is more bang for your buck.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I have been wanting to try City Tavern for a while now. I feel as if I should have tried them years ago. It almost seems as if the restaurant may be cutting corners. The food is subpar. Most of what I had was previously frozen. My egg roll was cold in the middle and the calamari was incredibly chewy. My \\\"sushi grade\\\" tuna was pink, not red. It was basically over priced bar fare.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Secret gem hidden in a residential neighborhood. Interior is clean and inviting. Seating is pretty limited so expect to wait if you arrive during peak hours. Great Steak & Eggs or Steak sandwhich for $5.99, but it doesn't taste like it was $5.99. Service is always tops and you know a place is good when servers know customers by name. My parents love this place so much they sometimes go 5 plus times a week. Nothing on the menu is breathtaking just your normal family restaurant food. Great prices, fantastic specials, and consistently good services. In a town like Vegas you can't beat that.\n",
      "output": "positive"
    },
    {
      "input": "Text: The Trop is now a Hilton property - a Doubletree to be exact. I'm not particular about where I stay in Vegas, so on a recent weekend trip there I decided to book here since it was on special for 20% off. The rooms are large and the bathroom is spacious as well. I loved that you can open the windows and the fancy shutters on them.\\n\\npros: a separate check in line for all HH members and a separate room for Diamond and other VIPS, separate breakfast area for HH members (smaller buffet plus omelets), cookie coupons (those cookies are damn good), great location.\\n\\ncons: if you're a HH member, the $20 resort fee is a bummer since you'd get those benefits anyways.\\n\\nOverall, if the price is right, this is a great place to stay on the Strip.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Lived there for almost 3 years, at the very back if it matters. I worked 2nd shift so coming home there were ALWAYS Police arresting people in the parking lot.  My car was almost stolen once even with an alarm on it??? Police Officer said it was probably crack heads who usually don't pay attention to alarms, he said they were rather fond of this parking lot...\\n\\nAlso had a cereall raplist make a guest appearance one night and try to break down the door of the single lady across from me who had just moved from Vermont or something-Imagine her Yelp story.... He was caught a month or so later which is why I'm privy to his cereal tendencies.\\n\\n\\nWhen I first got the apt. it did seem like a good deal and figured I could put up with some things for the price. I had the black mold and other various issues as well but I was looking for a house so I was just buying time.\\n\\nThe reason for 1 star is the absolutely horrible customer relation skills-or lack there of. Of all the employees and especially management. Don't ever expect to get things taken care of in a timely manner and do expect attitude for even trying to get something fixed. If you ever have a problem you are seriously sol. I would check the be be be site on these guise before even attempting renting from here. \\n\\nEspecially for a single lady I would seriously avoid. One last thing, their maintenance guys are f;in creepy!!! I hated the fact these guys actually had a key to my apt. And I'd come home randomly and find them there for no apparent reason.\n",
      "output": "very negative"
    },
    {
      "input": "Text: The performers are amazingly talented. The songs made my body shake with excitment. I notice that there were a total of about 6 people under the age of 55. Price is reasonable, teather is small and intimate which makes it for a good view from pretty much anywhere you seat. \\nSandra -\n",
      "output": "very positive"
    },
    {
      "input": "Text: I don't like to give a bad review to a brand new restaurant in the downtown area. I am all about supporting new & local ventures.\\nHowever, I have experienced better burger joints than Habit Burger. My husband had the Teriyaki Hamburger and I had the Chicken sandwich.\\n\\nPROS:\\n-Clean\\n-Good parking\\n-Good prices\\n-Menu is fairly simple and straight-forward\\n-Nice patio area\\n\\nCONS:\\n-Toppings on the burgers were not explained very well by the soft-spoken cashier, I had to ask several times what would be on it and repeat several times the things that I wanted removed (onions, mayonnaise).\\n\\n-Service was pretty bad. My husband and I sat in a far corner booth so that we could chat and be alone. Towards the very end of our meal, as we were taking our last few bites, a female employee approached and asked if she could take our tray (which was resting below our other plates/utensils). We politely said \\\"No, thank you\\\". She said \\\"Are you sure?\\\" We said \\\"Yes\\\". At this point she lingered by our table and eventually responded, \\\"Really? Because I can take it right now\\\". And we said \\\"That's OK, we are still eating.\\\" And she walked away. \\nFirst of all: Why does it matter? Our meal is almost over, anyway. It would have made sense to ask at the beginning, but not now.\\nSecond of all: The customer is always right. \\n\\n-Burgers were just OK. You can get a tastier one at Smashburger or Five Guys for around the same price point. My chicken sandwich (with teriyaki sauce on a wheat bun) was good but not great.\\n\\nOverall, the place is new & nice but the servers are clearly not well-versed in customer service. But I realize that as a new restaurant, customer service is the hardest yet most critical part to master.\n",
      "output": "neutral"
    },
    {
      "input": "Text: First off, the food was very good and deserves four stars. The problem was the service. The server was constantly forgetting to bring us things we had asked so we had to ask the bussers as they passed by. We understood at first since he was taking care of a large party but after they left, he only had us and still was absent!  Having been a restaurant corporate trainer for servers and managed restaurants I tend to be a little more patient than most but this went beyond my patience. I will definitely give them another try since the food was good but hopefully they redeem themselves with their service.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I'm going to start off by saying I never write reviews unless something is so amazing I couldn't believe it, or so terrible I couldn't believe it. This review will be the later, and I apologize because it's going to be lengthy. \\n\\nWe rarely, and I mean rarely, go out to eat, but I had heard such great reviews for DC Steak House so I figured... why not? Let me tell you why not. We make our \\\"necessary reservations\\\" which takes me three times to get through because I am not comfortable just \\\"leaving a message\\\" and assuming it was listened to (not very professional). We get there at our designated time, and the place is practically empty (ok... so we needed reservations why? People were just walking in and sitting down!). The hostess was wearing a see through top that one would wear to a club, shorty shorts, and a boyfriend cartigan and gladiator sandals(how does this scream \\\"upscale\\\"???)\\n Our waitress was extremely nice, and one reason I feel bad for writing a negative review because she was pleasant... however, after we got our appetizers, things just went downhill. After about 50 minutes, we noticed the people that had come in after us were not only getting their food, but had finished their dinner and were paying before our waitress FINALLY came over and apologized for \\\"putting our order in AFTER her party of 6\\\". Fine. We patiently wait for our food, and once it arrives, we both thanked the heavenly God's because we were starving. \\nMy boyfriend despises a lot of red/pink, but he doesn't mind a little, so he ordered medium-well. I love red/pink, so I ordered medium-rare. He got what is typically a medium-rare steak (some cooked, some red/pink, perfection!) and mine was so rare I could have rolled it up, smashed it down, and threw it on the grill for a nice steak burger. Disgusting. The mushrooms, which I would have typically loved, were so slimy I took one bite and actually started gagging at the table. I had to look for the bathroom in case I were to actually get sick (this has NEVER happened to me). \\nNeedless to say, I was not even going to attempt to eat anything else the rest of the night.\\nSo the waitress comes back, asks how everything is, and we explain the dilemma of the wrongly-cooked steaks. She apologizes and takes mine back to be cooked more and bagged (since I only took 2 bites of my 9 oz filet mignon... I was not about to waste my money). She brings my box over and my boyfriend asks for the manager.\\nThe Manager was a JOKE. I am a young female in business (management), so it pains me to say this, but she was extremely unprofessional, and I am shocked anyone would trust her to take care of \\\"complaints.\\\" She kept tilting her head from side to side, blinking constantly, and would stare off into the distance rather than looking at us directly. She would ask questions that made it seem like WE were in the wrong (like: \\\"what size steak did you get? oh, yes, that is a thick steak, so medium-well will be less rare....\\\" as if we know your cooks don't know to leave thicker steaks on for longer... OUR BAD). She attempted 3 times to give us a free dessert (which neither one of us wanted), and once my boyfriend said \\\"we probably will not be back\\\" she disengages and says \\\"that's too bad\\\" and walks off. Color me silly, but wouldn't a professional manager do something other than shrug and walk off one that is said? YOU DON'T LET MONEY WALK OUT OF THE DOOR!!!!!!!!!!! She did comp our appetizer (again our complaint was against our $30 steaks, not our $4 appetizer) which was nice, but seriously ridiculous. \\nI don't know when these people with great reviews are going, but it is CLEARLY not when this \\\"D-squad\\\" staff is there.\\nI would NEVER go back. From the other posts I've read on here, I'd say it's safe to avoid if possible.\\nI've also noticed the manager or gm does not respond to any posts on here... they need to get their head out of the sand and read these reviews and FIX their problems.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Not a whole lot of ambiance going on which I was used to at Box.  A very medical office type environment but the staff is really friendly.  Love the Australian wax for its gentleness on my skin but wasn't thrilled with the results.  Wasn't as thorough as other waxes.\n",
      "output": "neutral"
    },
    {
      "input": "Text: This guy is amazing I brought in a picture of how I wanted my hair cut and he made it happen.. It's not easy to do Asian hair.. our hair will stick up like crazy if cut wrong.. The only thing I would say is parking was a bit of an issue.. Overall he is fast..\n",
      "output": "positive"
    },
    {
      "input": "Text: I took my parents for restaurant week, as they just moved to the area. We waited 45 minutes for a table, even with a reservation. Our meals were good but our waiter was for some reason short and somewhat curt with us (my friend dining with us used the word \\\"snarky,\\\" which is also fitting). It felt like he didn't really want to be there, and certainly not serving us. I wish we had gone to Capital Grille instead, I find they always treat you like royalty.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Setting: nice dim lighting and pretty decorations.\\n\\nAYCE menu: food was ok. I ordered uni and hamachi kama but they were \\\"sold out\\\"...which I don't see how since their restaurant was empty.\\n\\nService: They lost our order list and found it sometime later so we got a huge pause in between our dishes. They even messed up our dessert orders for vanilla when we ordered green tea tempura ice cream. None of them really smile at you. \\n\\nAn overall bad first time experience. I don't think we'll be coming back.\n",
      "output": "very negative"
    },
    {
      "input": "Text: $13 bucks for a effing burger?! And that's just the burger, no fries or drink included. My buffalo chicken burger had a sauce on it that reminded me of soap. Fortunately I had lots of ketchup to douse it in.\\n\\nMaybe if I ate red meat I would have enjoyed it but if you're a chicken fan or vegetarian don't come here. There is 1 chicken sandwich and 1 vegetarian option. And don't even think about asking to swap patties. They don't let you do any modifications or customize burgers -- it's take it or leave it here.\\n\\nWish I had left it.\n",
      "output": "negative"
    },
    {
      "input": "Text: One thing I found it interesting is, you paid arms and legs in these kind of hotel restaurant, but the food doesn't taste good at all. \\n\\nWe came here on Christmas day. The service is not very good. 20 min wait with tons of empty table. \\n\\nOkay. It is a holiday. I am not going to complain. But after we sat down, it took so long for someone to serve us. That is ridiculous. \\n\\nThe food, is well kind of bad. It is eatable. But doesn't taste good at all. If you have a car, it is really better to go out and eat. \\n\\nFinally, the price... Too expensive !!!! It costs us over $30 per person. If you are not hungry for asian food, you may find a better place to eat in this hotel.\n",
      "output": "very negative"
    },
    {
      "input": "Text: If I could give this place zero stars, I would, but I was forced to give one.\\nMy husband and a few friends used to come to this place every week on Tuesday night for Trivia. Every night, we would order food and at least one of us would drink.\\n\\nRecently, we showed up for our normal trivia night and upon asking what I wanted to drink I said water. It was cinco de mayo and I was probably going to have a drink, but hadn't made a choice yet. The waitress then told me that they are only serving bottled water after five now.\\n\\nWHAT? YOU WON'T SERVE ME WATER?\\n\\nI didn't get irritated at the waitress, she didn't make the rules we just wanted to talk to the manager.\\n\\nWhile waiting for the manager another tabled ordered water and were told the same thing. They also wanted to speak with the manager.The manager visited their table first and we listened in. After talking with them for a bit he said, \\\"Well one of your party has ordered 3 margaritas, it's ok for you to get water. From now on whenever you guys come in you can have water.\\\"\\n\\nThe manager then finished his conversation and came to visit us. He talked with us about how he didn't like people coming to trivia and just ordering water. (That is completely understandable) However, when I told him the situation of us being frequent visitors and that we always ordered food, he didn't seem to care. He asked if we were sitting in the same area last week and I replied yes. He then mentioned how he noticed we were drinking water and said this is a bar, you can't order food and get free water.\\n\\nWe then walked out.\\n\\n\\n\\n\\nThis bar does not serve you free water AND on top of that, their food is not that good and overpriced.\n",
      "output": "very negative"
    },
    {
      "input": "Text: This is not the nicest branch location by a long shot: it is sort of old and worn out. The uniformed guard usually looks particularly ready/willing to break up the monotony of their shift by clubbing someone. \\n\\nThe computer lab -- which is minute (a dozen-fifteen posns or so), attendants are especially short with people, which just makes one to make sure not to approach them for anything (which is perhaps what they are aiming for). \\n\\nHold shelves are right next to the self-check out stations but the hold shelves are really close together and built for hobbits (I am not specifically suffering from inflexibility, but damn ...). \\n\\nThree stars because it is INDIRECTLY free (for those that do not pay property taxes even though it is hidden in your rent fees) unless you turn in anything late. Wish they had an overnight drop box that was good for media items like the Aliante and Alexander NLV Library branches. - E\n",
      "output": "neutral"
    },
    {
      "input": "Text: OK, realllllly did not want to write a poor review of this place.  I even thought about it for week before I did, but they have done themselves in here! My honey and I went last Saturday for \\\"happy hour\\\".  I love tapas and haven't been able to find a great spot since Sol y Sombra shut down, so we thought we would give them a try.  It was a beautiful evening, and they offer a 2-4-1 happy hour on the patio or in the bar.  \\n  So we spent two hours enjoying their delicious tapas, wine, sangria, and even dessert and coffee.  Food and drink were both amazing, and the service was attentive and gracious.  Sadly, thats as glowing as this review is gonna get because they have royally pissed me off.\\n  Where they really went wrong was with what happened after.  So we got our \\\"happy hour\\\" tab, signed the receipt, and left.  I have to admit this was partially my fault because I tend to sign credit card slips with reckless abandon and utter disregard for the total(denial is not just a river in Egypt people), which was in this case, $93 plus a $20 tip.\\n  So we get home, still talking about how delicious everything was, and I casually throw the receipt on the counter.  The sangria has now worn off.... $93? For happy hour? Yikes.  So apparently our server neglected to price our drinks out at happy hour pricing.  And the servings had been pretty small, even for tapas, certainly not the double portions that are supposed to arrive between 5 and 7.  So I called the restaurant immediately.  Having worked in restaurants before, I usually pick my battles, but since we had gone for happy hour intentionally based on what we read on Yelp, this called for attention.\\n  SO I called the restaurant right away, and was apologized to profusely. Yes, I was correct, we had not received the happy hour portions that we should have ( which was probably why we ordered so many tapas) and we were charged double what we should have been for our drinks.  The sweet guy on the phone informed me that there was no manager available as it was a busy time on Saturday night, but that they would certainly make this right, and a manager would call me tomorrow.  Seemed reasonable so I gave them my number and waited.  Sunday, no call.  So Monday I called and left another messgae. Tuesday, still no call.  So I emailed them. \\n  So a week later, no call, no email, nothing.  Like I said, I really don't want to give these guys a bad write up, but this is just about the worst customer service I have encoutered in a while. I personally will not return, despite a craving for their crab stuffed peppers.  If you want to chance it, go ahead, you will have a great time but will certainly pay for it! \\n It's really a shame because stuff like this is why otherwise great places seem to cycle in and out of this area way to fast.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Not the quality education I was looking for.\\nThe professors are disorganized and can NOT teach, especially lab.\\nI end up khan academy or MIT open course-ware-ing most of my classes.\\n\\nIn particular, CHM 151LL and 152 LL Dr. Indu Mishra will take off points for no reason even for a perfect lab report.\\nInconsistency in grading, students with less accurate data end up with higher grades on the lab reports.\\nRun the other way while you can\n",
      "output": "negative"
    },
    {
      "input": "Text: Super friendly servers.  Fast service.  Had over easy eggs with sausage. Food was cooked well. And the sausage was home made and not out of a package..  Also tried the homemade hash which was also very good.   The reason for five star is the combo of super friendly people and homemade style breakfast.\n",
      "output": "very positive"
    },
    {
      "input": "Text: This place is great-only thing was we couldn't get a table in the outside patio!! It was a Friday night though-still had a great time. Get there early on weekends to get a good seat. Great local and non-local spot. excellent beer choices. don't plan on eating.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Its been a while since I've been here but the last time I was there the beer was not cold at all and the staff just didn't seem that interested in making sure you had a great experience. I love the location but not sure when I'd go back.\n",
      "output": "negative"
    },
    {
      "input": "Text: I too started going to Lindsey because of her close proximity to my house and a Groupon I found.  I continue to go to her because she makes you feel very comfortable while in an uncomfortable position.  She uses hard wax which is a whole new world compared to other waxing experiences I've had.  Can't beat her prices either. I STRONGLY urge anyone who has never tried a wax or is over the pain from other waxings to check her out!!! She's awesome and has a flexible schedule. Promise you will be pleased with the experience and result!!!\n",
      "output": "very positive"
    },
    {
      "input": "Text: The Peanut Butter Crunch Burger sounds whack-a-doodle but Yelpers rave so I had to try. I was picturing something along the lines of a Thai peanut sauce-esque burger but nope, it's straight up crunchy peanut butter sauce, served with slightly sweet bacon jam & potato chips for that extra crunch. \\n\\nFor a burger cooked medium rare it was rather dry and not at all juicy so I was kind of disappointed. It also came with a boatload of fries that was spiced with barbecue flavoring. That was also unexpected. It was just okay for me. Nothing \\\"wow\\\" about it. I guess it did save me a trip to Potato Corner which was on my to-do list of places to check out but ran out of time. $17 for a burger with fries is rather steep but the portions are huge.\\n\\nAlso had the Jungle Juice cocktail since it was only $7 at Happy Hour. I was trying to decide between that or the Soda Popinski. Since Jungle Juice was one of the Happy Hour selections that decision was easily made for me. After a long day traversing the Strip it hit the spot. \\n\\nService was friendly and excellent but the food has to sing and unfortunately it didn't. Overall this place is just A-Okay for me.\\n\\nHappy Hour is Monday-Thursday from 5 to 7pm according to their website but I've seen their HH's vary so don't quote me on that. Select items are discounted so be sure to inquire. Cool place to catch a game on tv as there are several televisions strategically placed throughout the pub so it can get rather loud at times.\\n\\nLocated inside the confines of the MGM Grand which is a challenging casino to navigate. This is one casino where bigger is not necessarily better. You will feel like you walked a mile inside this monolith just getting in and out of this place.\\n\\nTIP: Lunch is served only on the weekends, Friday-Sunday from 11:30 am. Dinner only the rest of the week.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Smart dishes cooked well.  Well trained staff.  Consistent.  My favorite place in CU other than Golden Harbor.  Chicken liver p\\u00e2t\\u00e9 appetizer is maybe the most crave- worthy item on any menu in town.  I'm a regular.\\n\\nThough the bar is terrific, BGT is not competing with joints like the Esquire.  But they are head and shoulders above other local places in the same tier/ price point.  \\n\\nMy kids love it too, though I balk a bit at paying so much for an adult sized entree for them.  \\n\\nNo vegetarian entree, which is odd.  They say to ask the server and that something good will be available, but uncertainty about what there might be can make it hard to schedule large parties.\n",
      "output": "very positive"
    },
    {
      "input": "Text: I really liked the atmosphere here but I went when it wasn't very crowded (around 2). Otherwise I wouldn't have liked it nearly as much.\n",
      "output": "positive"
    },
    {
      "input": "Text: My boyfriend and I went here because my phone said that the Home Town Buffet was located at this address but found out it was taken over by the Maderine Buffet instead, we decided to try it anyway. For the price it was, it was not worth a dime. The food was ill prepared, the staff was pretty much non-existing and rude for example, when asking for a refill the server replied \\\"don't you want to wait until you get home for a drink?\\\" When it came to dessert that seemed to be the only thing that seemed edible besides the fact that the jell-o felt like it was made from rubber and we stayed away from the ice cream because for some reason they kept oysters next to it and there was an oyster shell in one of the buckets of ice cream. The atmosphere was just uncontrolled screaming children and when I got home I felt like I needed a bottle of petobismal. I would highly not recommend this place at all.\n",
      "output": "very negative"
    },
    {
      "input": "Text: The food was great, the customer service was horrible! I called in an order and asked for it to be split into three. When I arrived to pay the man at the register basically scolded me telling me he wasn't going to make other people wait in line while he split my order. The person on the phone did not tell me this was a policy. I won't be back. He was rude and it was completely uncalled for. Maybe the person taking phone orders needs some training!\n",
      "output": "very negative"
    },
    {
      "input": "Text: I want to give this place a rave review, I really truly do.. because I love the whole concept and idea of diners and that style of casual relaxed dining... but... I.just.can't....\\n\\nI've been here twice, the first time was a few months ago.. where we had fabulous service and I was merely \\\"whelmed\\\" (did Clueless ever clarify if one could just be 'whelmed'??) by the food...  my bangers & mash arrived rather lukewarm with rather dry mash and lukewarm gravy just made it all a bit meh....  D's pie looked rather more impressive with a HUGE pastry top!\\n\\nWent again last night with a couple of friends visiting from out of town as they have a 10month old and I thought it would be child friendly..  We were directed to a table at the back (room to park the pram & room for a high chair), which was only half set and still had food on the table... Umm.. Not wanting to make a fuss, we sat anyway and I thought surely she'd bring a cloth to wipe the table when she brought the menus... No... I had to ASK for her to clean the table... Then I has to ask for cutlery when our starters arrived.. (I was secretly hoping she would have noticed we didn't have cutlery while wiping the table and bring us some before our food arrived...) Maybe she just thought deep fried camembert is best consumed using fingers...??\\n\\nD's bangers & mash arrived around about lukewarm and judging by the amount of gravy him and P went thru, I assume the mash was pretty dry.... My venison pie was ok.. no complaints but nothing I'm rushing back for...M said her buffalo burger was very good, so maybe will have to try that next time...\\n\\nD was going to order dark choc & cherry ice cream but they \\\"should really change the menu because we've not had it for ages now\\\"... Gah!!  At which point we asked for the bill... which was bought... but then no offer of change or a card machine.. or... well... anything....  we sat around for a while then decided just to pay at the bar on the way out as the baby needed to get back for his bedtime and I wasn't sure she was EVER going to come and take our money... (maybe she was trying to hint that dinner was on her??!!)\\n\\nNot to be a total negative Nelly...  The milkshakes were delicious as always! :)\n",
      "output": "negative"
    },
    {
      "input": "Text: This sprint store has the worst customer service in the world worst than fuckin walmart..I was trying to return a $10 item got to the store no one shot about there job because only manager CAN do a return...WTF?..having to drive 15 miles to this store..dont go here there a rip off too..this store sucks ..if I can give negative 100 stars I would ..I wish this place burn to hell...\n",
      "output": "very negative"
    },
    {
      "input": "Text: This is a casual, relaxing spot where you can enjoy some Chinese comfort food. The menu has a good range of options, and the noodles are tasty and satisfying. \\n\\nThe food is admittedly overpriced, especially for a style of cuisine that costs very little to make, but I don't necessarily fault the restaurant for that. You should always expect higher prices when dining on the strip. The bigger problem is that the line to be seated can get pretty long, and they don't take reservations. Sometimes you do get lucky, though. When I went yesterday, I only waited for about 5 minutes.\\n\\nI would say that this restaurant is comparable to Beijing Noodle No. 9 at Caesar's. Of the two, Beijing seems to have better food, but I would say that Noodles has the more relaxing atmosphere. \\n\\nEither restaurant would be a fine choice, but overall, I think I like Beijing Noodle No. 9 a little bit better.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Just to clarify something for our American guests who come to visit. As another review states that this restaurant is a better version of the cheesecake factory clearly has zero knowledge about food whatsoever. I drive 4 hours to get to the closest cheesecake factory form Montreal but you couldn't pay me to eat at l'academie. I have been cooking for 10 years and work with my brother who is an executive chef with over 25 years experience and this place should be illegal for how bad everything was. Most other reviews speak for themselves. If I can give negative stars I would. Big rip off \\n\\nJust left this resto and will never go back. The decor is nice but the food is terrible. Everything is pre made and nothing is done on the spot. The service was ok but I couldn't blame the waiter as he had a big section all to himself. I work in the kitchen and on the floor so take my word for it, if your looking for good Italian food and a Byob check out La Strada in Lachine where I work and is owned by my family or Vivaldi in the west island. Don't waste time at this place. I do not recommend it.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Not worth the $110 per person. Yes - including tip. All I can really remember was the Kobe beef which was first way overcooked - but they send out another order gratis. Eventually it was delicious but not a '10'.\\n\\nThe service was great. Our waiter was young, funny and accommodating. We kept ordering drinks after food after drinks etc. We also had plenty of questions for our \\\"pain in the ass\\\" friends.\\n\\nThe other food we ordered - hamachi, beef carpaccio, crispy rice w/ tuna, rock shrimp etc. It was good no doubt but in the end after spending $110 each we were not full and the food was not spectacular.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Good find in the North! \\n\\nFried Chicken - best tasting fried chicken I've ever had! Nice size portion for 2.\\n\\nCatfish - very good, just wish they gave a little more.\\n\\nBurgers - ok. tasted like a regular ol' hamburger to me. Which brings me to my next question, why is it called Hamburger Hut when they're burgers are mediocre as hell? Haha\\n\\nIt's a convenient store/restaurant. But more of a restaurant. It seems busy all the time and I hear people always ordering the fried chicken.  That's all imma get here too. \\n\\nParking is limited. Like, only 7 spaces limited.\n",
      "output": "positive"
    },
    {
      "input": "Text: Other than the hostess being a total snob upon our arrival, we had a great experience at Cafe Martorano (our server was much friendlier, so that took the bitterness out of the first impression.)\\n\\nI went with the pre-fixe menu, which was actually a great price by Vegas standards - $45 for three wonderful courses. Started with the caprese salad (really fresh and tasty), then the tagliatelle with cream sauce, chicken and peas (rich and delicious), and ended the meal with a sweet cannoli. \\n\\nOur waiter was really friendly and helpful with suggestions - everyone agreed the portions were HUGE (too much, really), but the food was delicious. It's a nice place in the Rio and I'd definitely go again.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Even if I was insanely drunk, I couldn't force this pizza down. I ordered the New York style stuffed pizza with veggies and breadsticks with marinara sauce. I was able to eat the breadsticks, which were only half decent, but the pizza? You know, the food this restaurant is named for? It sucked ASS. I could only finish one slice drenched in marinara sauce, then I had to try handing the pizza off to someone else. Except no one wanted it. So, it went in the trash. It was a waste of $20, and the only reason I gave this place a chance was because I wanted a delivery of stuffed pizza and was too lazy to walk down the street to get real stuffed pizza. I'm not sure how their regular pizza is, but they seriously need to improve quality control on the product I ordered. Blech.\n",
      "output": "very negative"
    },
    {
      "input": "Text: I went in for and met the Dr. very, very briefly. We decided not to do anything. I still got a bill. I don't recommend going here.\n",
      "output": "very negative"
    },
    {
      "input": "Text: My bf and I had brunch here last Friday morning after arriving to Las Vegas from San Francisco.  We chose this place because of all the good reviews here, but we were definitely not impressed at all.  The food was mediocre but definitely compares to Denny's status with a marked up price.  The presentation wasn't even that great.  I had the ham and cheese omlette and my bf had the mushroom omlette and added chicken, which was very dry.  The ham on my omlette wasn't even \\\"fancy\\\" ham it's regular sandwich had from the grocery store.  The omlette menu was very simple and not a lot of options.  On a good note the hashbrowns were good and I might go back and try the crepes maybe that's there best dish.\n",
      "output": "negative"
    },
    {
      "input": "Text: Not only is this outdoor indoor 'mall' host to some serious discount fare (yesterday I passed by a place liquidating cute chunky street shoes for $4.99) and hidden gems such as the \\\"pineapple sign\\\" store near Beaubien that has lots of cheap organic and often local farm fresh produce, it also caters to the crafter/seamstress who loves to hunt for beautiful fabrics. There are the more expensive designer textile shops such as \\\"Effiloch\\u00e9\\\" (close to Beaubien on the West side) and then there are the discount liquidation stores that start north of Beaubien and stretch up past Jean-Talon where the official St. Hubert Plaza ends. If you're on the hunt for something truly vintage try hitting up Renaissance or the Salvation Army (both on the West side north of St. Zotique). \\n\\n*Be forewarned though, it can be crammed on the weekends so if you're not into crowds I'd recommend going during the week...\n",
      "output": "positive"
    },
    {
      "input": "Text: I don't understand why people would like this place..... this place is horrible!!!!!!!!!!!!!! the broth!!!! gosh!!!!! it was disgusting. it has that weird smell..... and that roast pork!!! gosh is that roast pork!!!!??? do they know what roast pork is!!!??? now it makes me feel like yelp is unauthentic!!!!!\n",
      "output": "very negative"
    },
    {
      "input": "Text: I just moved over in this area and was trying out different salons. I needed a gel pedicure so i stopped here.  The salon was not as clean as you would liked and they got their tools from a toolbox. Nothing seems to be santized. When doing the pedicure they do not massage your feet. And the gels are so so.  I had a french tip painted on with the gels and I could of done a better job.\\n\\nWill go try another salon after that.\n",
      "output": "negative"
    },
    {
      "input": "Text: This is our first time here over all the experience was amazing. The employee explain everything on the menu. The service was a first-class service every employee was attentive to every customer in the restaurant. Everything that we tried was amazing I really recommend you to try the pork bun and chicken drummies. Thank you Yusho\n",
      "output": "very positive"
    },
    {
      "input": "Text: BIG KIa on Bell Road is a  TOTAL RIP-Off! \\nOnce you enter their premises you are attracted by all the outrageously low monthly posted on all their Kia and Hyundai vehicles. Then ,over-friendly salesmen scramble to sweet-talk you in buying it NOW. the usual low-interest rates , a mere 500 dollar down and all the hype about them assuring you 100 percent that bad credit/no credit would pose no problem and that once you sign up you get the key to your dream vehicle.which i did. and almost 30 days after i got a call from them saying there are some documents i needed to sign which they just overlooked. Lo and Behold when i got there they rudely demanded i pony up another 1500 dollars on top of my 500 dollars because my credit wasnt good enough. i countered with an additional 500 cash and they said they will get back to me after deliberating with the other members of their company. They came back and instead of acceding to my counter, they put on more demands. They now demanded i get a co-signor or else \\\"you can just take a cab\\\" and go home as long as we leave the keys with them.\\nI demanded that they put down their demand in writing so that everything is recorded in black and white, They refused to do so and again said in the most rudest of decorum that they would do us a favor by taking us home because there is no way we can leave the lot without either getting a co-signor or returning the key.  I asked if I could get my 500 back and they said yes but they would have to deduct a \\\"sizeable\\\" amount for my using their vehicle and i would get a trickle of my 500 dollar cash back ,if at all.   I had to accede to their demand because i did load the vehicle with close to 1500 dollars of accessories like GPS, body-enhancement kits and the like and wanted to avoid the embarassment and humiliation.\\nSo in the end i was able to get a co-signor and later on i found out that they intended to put additional charges to the original contract, probably sensing that my co-signor is financially \\\"loaded.\\\"\\nI am examining my legal options. This has caused me great aggravation .   Other prospective car buyers, BEWARE!\\nThe dealership is a total Let-Down! A Total Joke! Rip-Off Artists of the Highest Calibre.\\nThey are just to make a quick buck. They instantaneously give away the key to your desired vehicle because they know that they can earn fat commissions if your credit goes through .And if your credit isnt in the best of shape they know they can always threaten you to get a co-signor or charge you outrageous  through-the-roof car-rental rates .\\nOnce you sign the contract all signs of friendliness disppear and you are left to your own devices. The salesman i talked to admitted that his job is to \\\"sales-talk\\\" and that is what he is being paid to do which means he will stop at nothing and say all those sweet-sounding lies and half-truths til you get bamboozled into signing. After that everything goes downhill. A bunch of good-for-nothing scam artists!\n",
      "output": "very negative"
    },
    {
      "input": "Text: Fun...great service and great food...One of Phoenix's most unique and fun dining destinations.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Situ\\u00e9 au centre-ville, ce chic resto-burger vous laisse confectionner vous m\\u00eame votre burger. Grand choix d'ingr\\u00e9dients de qualit\\u00e9, bonnes frites et grand choix de cocktailse ce resto \\u00e0 l'ambiance trendy s'ajoute bien \\u00e0 la liste grandissante des chic burger. C'est ch\\u00e8re mais c'est bon!\n",
      "output": "neutral"
    },
    {
      "input": "Text: Best breakfast burrito in the valley. I have been here dozens of times since I have lived down the street forever and it is an old favorite. You will not be disappointed.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Major disappointment. \\n\\nI've visited a handful of different LA Fitness' locations in the valley and this is BY FAR the worst one I've been to.  I consider LA Fitness to be a pretty solid chain gym and this location is simply not up to par . The gym is small and the equipment appears outdated.  Needless to say I probably won't be returning if I happen to be in the area.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Decent Chinese takeout or delivery in Middleton.\\nMy Kung Pow was as spicy as they told me it would be (YEAH), all the meals were labeled and equally as described in the online menu.\\nFriendly phone demeanor, would definitely call again from work next time we are all craving Chinese.\\nExtra star for phone, delivery speed and extra veggies in my bowl!\n",
      "output": "positive"
    },
    {
      "input": "Text: After purchasing our home in May we decided to replace the blinds with shutters. On recommendation we contacted Sunburst Shutters. From the very first phone call, we have been very pleased. Our salesman Paul was very professional and showed us several options. We also received bids from two other reputable companies, but with everything Sunburst offered, we chose Sunburst. \\nThe day of installation, Eric and Fernando showed up on time and went straight to work. Eric had the shutters on 13 windows installed in no time. Fernando was very efficient in cleaning the shutters, sealing and making sure they opened and closed nicely. Our salesman Paul showed up to see how things were going and brought pizza!\\nWe are very pleased and have already started thinking about doing our bedroom windows. Without a doubt we will go with Sunburst.\\nEveryone is very professional, nice and considerate. \\nOur shutters look beautiful and we could not be happier!\\n\\nWhen choosing shutters, call Sunburst; don't fall for the cheaper prices from companies who won't be in business next year.\n",
      "output": "very positive"
    },
    {
      "input": "Text: I stopped in for lunch after a client meeting today and all and all thoroughly enjoyed the experience. I wasn't feeling too adventurous with my menu selections and opted to keep it simple with a house salad, solely for the purpose of the ginger dressing, and a Philly sushi roll. The standard menu items that I ordered were delicious and I gobbled them up right away. The service was super friendly and fast. Any need that we had was meet before we could ask for it. I even believe that the server picked up on the fact that I was gabbing away to my coworker and respected that fact being attentive without interrupting.\\n\\nThe atmosphere was great. I think my favorite part about this experience was the decor. Typically, I find that places like this tend to go overboard, but everything here was balanced. There was just the right amount of culture, while maintaining a contemporary feel to the restaurant. For example, hanging down from the ceiling, they had brightly colored open umbrellas (hanging from the handles) and behind the sushi bar, the backdrop was a water fall wall. I'm not too familiar with the Baxter Village scene, but would venture to guess this would be a great place to post up and do some people watching on their massive patio.\\n\\nOverall, my impression of this place was solid. The food didn't \\\"wow\\\" me, but it was a great place to stop in for lunch.\n",
      "output": "positive"
    },
    {
      "input": "Text: Pho Kim Long....more like Pho Kim Wrong.\\n\\nHORRIBLE, RUDE, UNPROFESSIONAL, DISRESPECTFUL \\\"MANAGER\\\" \\n\\nI was just at this establishment (at approx. 2:30am) and it was just appalling. I have been here a couple times before and I wasn't expecting such horrible \\\"management\\\" skills from their \\\"manager\\\". The service staff wasn't so bad. Throughout the meal our cups were filled and they made sure everything was up to par. Everything was running smoothly up until the bill arrived. I was in a party of 4 and we needed a split check. We went up to the register to pay and it took a while for anyone on staff to assist us. Once we ask for a split check one server gave us a dumbfounded look and walked away from the register. Then another man went to the register and flat out said \\\"We don't do split checks.\\\" \\n\\n*Sidenote*\\nI have been here before around the same time and they were able to do a split check without any hassle. \\n\\nI told the guy that they were able to fulfill the request last time but he said, \\\"Thats impossible, not without my approval\\\". He was very rude and when I was explaining this to him he was practically ignoring me and a my group while he was counting money from another party. Flat out ridiculous. He also charged my friend our whole check before we were told we couldn't split it and faked a void. \\n\\nNO MATTER HOW DESPERATE YOU ARE FOR FOOD ON THE STRIP LATE AT NIGHT YOU'RE SERIOUSLY BETTER OFF AT SOME GREASY DRIVE THRU THAN PHO KIM LONG.\n",
      "output": "very negative"
    },
    {
      "input": "Text: I used to like Sundance when it just opened, but it has really gone downhill. \\n\\nThe service is awful and the food is just as bad..\n",
      "output": "very negative"
    },
    {
      "input": "Text: I needed a drink so I came here. Service was ok nothing great. Hell the guy was not even happy to be there. Seemed lost really. Drinks are always high priced at the airport but what can you do. food was just ok not even good. \\n\\nOver all food was not good and service not at all what it could be. I wont come here again.\n",
      "output": "negative"
    },
    {
      "input": "Text: Awesome Atmosphere and Awesome Beer.  Great building with plenty of outdoor seating.  Got the Fish n Chips and they did not dissapoint.\n",
      "output": "positive"
    },
    {
      "input": "Text: It was a first time I had to take one of my pups to the hospital and it was extremely serious. The staff and doc took great care of my little one and was awesome about communicating everything to us. The doc was great about personally calling and then also following up 2 weeks after. I would recommend taking your animal here.\n",
      "output": "very positive"
    },
    {
      "input": "Text: The d\\u00e9cor is simple but upscale, service is very good, and the price is way high for the tiniest plates I've ever had, but this is some of the best food I've ever had!  Just a beautiful exotic dance of familiar flavors, warm and melting in your mouth.  The steak melted on my tongue!  Where did it go?  Just slid down my throat!  Sweet Jesus!  Went there on a date, spent over a hundred bucks, ordering plate after plate of food that made me cry for what I've missed all my life.  Do I still think it's over priced?  Yes, because I haven't been back since this time last year!  Just too much to pay and still have no leftovers.  FYI, I'm 5'8 with a 27 in waist, no fatty but I expect to be fed!  Perhaps I also fear that our next encounter cannot top the first, so I savor this sweet memory...\n",
      "output": "very positive"
    },
    {
      "input": "Text: Currently my favorite Chinese takeout restaurant in Arizona. The chicken is so good and high quality for such an inexpensive price. They only use white meat too! I also prefer this location over the one on Cactus because this location gives you a cream cheese filled wonton while the other location just gives you a plain fried wonton. They also plate their food better here. Definitely coming again and again!\n",
      "output": "very positive"
    },
    {
      "input": "Text: We travel all over the country and hit a Starbucks for our morning shot of Joe. The worst service of any Starbucks I've ever been in is a mile from our new home. Lucky me. I asked to speak to the manager but she doesn't come in until the afternoon. So, in the morning when the place is busiest the manager doesn't work. It shows in their level of service. Drive to another location, it's worth it.\n",
      "output": "very negative"
    },
    {
      "input": "Text: The service of a Restraunt is both it's face and backbone and this one has horrible complacent service... It took us an hour and a half to have a meal here on a Sunday night. We sat there for 30 mins before we had our drinks. Like previous posts, we noticed the manager standing near the bar watching football while his Restraunt was falling down around him. We saw several employees on the floor but \\\"they\\\" were clearly running the show, and poorly at that.\\n\\nSteps of service were nonexistent. From start to finish the service was lacking on every level. Our server's section was clearly larger than she could handle, follow up was a joke, dirty dishes in front if us the whole meal, we wanted refills on our drinks but couldn't get them and the check took forever to come and God knows we couldn't wait to leave this place! \\n\\nSave yourself from a huge hassle and order Domino's...\n",
      "output": "very negative"
    },
    {
      "input": "Text: Good food + good beer + good service = good times.\\n\\nGood Food:\\n\\n- Demeter pizza - walnut pesto sauce, spinach, red and yellow peppers, tomatoes, feta cheese - I thought this would be good, and it turned out to be even better than I expected.  The sauce, veggies, and perfectly cooked crust melded into a pretty amazing combination.\\n- Potato and Rosemary pizza - very thinly sliced potatoes, ample rosemary, caramelized onions, and goat cheese - I've never had potatoes on a pizza, but wow was it a good idea!  It works wonders with the rosemary.\\n\\nGood Beer:\\n\\n- Beer is separated on the menu into two categories - local North Carolina beer, and all other craft beers.  As we were visiting and are hug proponents of local beers, we were excited to see this as it helped up be able to pick out beers from the area.  \\n\\nGood Service\\n\\n- Server was prompt and friendly, and also helped us choose a good local beer.\\n- Server also acquiesced to our weird request for beer coasters, and went and dug behind the bar and found us four or five different ones to add to our collection.\\n- Not really service, but definitely part of having a well run restaurant, this place was nicely decorated and very clean.\\n\\nThis was my favorite meal in North Carolina.\n",
      "output": "very positive"
    },
    {
      "input": "Text: I love coming to this store to buy cheap kitchen utensils that I use for cooking.....sure grip, teflon utensils are my weapons of choice in the kitchen.  They have them here for decent prices.  \\n\\nSometimes I buy stuff I use once because it's cool.....like an electric Deli Slicer.....that got used maybe 5 times and is sitting in a box in one of our kitchen cabinets.  Whatever, it's still a fun place to shop.\\n\\nWill I return?  You bet.\n",
      "output": "positive"
    },
    {
      "input": "Text: Great new location. I am excited they moved closer to us. Always the best sandwiches in Surprise.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Probably one of the coolest bars in Madison. Quirky without being pretentious, laid back without being soporific. Fantastic beer selection and really friendly staff.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Honestly I wanted to love this place but I just couldn't...my boyfriend and I went here a week ago for a late lunch/early dinner, the service was fantastic. The guy with the glasses that served us was super attentive and sweet, made sure we were takin care of. I ordered a BLT sandwich and some fries and my boyfriend ordered a burger and a salad. He said he really liked his meal even though his burger looked a little strange to him. His salad was delicious, I ate more of it than he did. My BLT was kind of gross, chewy, nasty bacon and the bread hurt my mouth. The fries were good, ate them all. Maybe I just need to try something different next time I go here. A lot of people seem to love this place and I want to make sure I try it again. Oh and the beer on tap was kind of expensive.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Joshua's review was spot on. The first thing recommended to me by the good doctor was an expensive and rather extreme test with no interest in discussing symptoms or any past medical history. He had one foot out the door the whole time. Any input from me was cut off or otherwise dismissed. The whole consultation was terse, bewildering, and illustrated that he sees you not as a patient, but as a walking moneybag. Never again.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Amongst the worst fast food burgers.  A step up from Sonic, McDonalds, and Jack in the Box, but not nearly as good as the others.  \\\"Not nearly as good as Burger King\\\" ain't the biggest selling point.\\n\\nWhat in the world is that crap you call a bun?  Easily the worst bun on Earth.  I've had better bread in Africa, no joke.  A step BELOW wonderbread.  Heck, a step below stale wonderbread.  Awful.  You know those burger buns you get in an 8 pack in the grocery store that are all stuck together?  The things you buy because you feel lazy or are strapped for cash?  Those are ok.  Whataburger isn't.  It's far, far, far worse than that.  Look at these pictures.  The bun is like play-doh or a circus peanut.  Gross.  Did you read the part where I said it's worse than food in Africa?  Because it's worse than food in Africa.\\n\\nI've been here over 10 times because it's open late and I worked third shift for a couple years.  Well, I don't anymore and I tried this place for lunch at noon.  Still awful.  How the heck could anybody like this place?!\\n\\n2 stars because it isn't McDonalds, although McDonalds has better buns.  But I'd still literally rather get punched than eat a burger with a McDonalds bun.\\n\\nWhataburger: Worse Than A Punch\\n\\n\\nedit to add:  Also if you go to the drivethrough, expect to wait 20 minutes if there is nobody in front of you.  If there is, play a few hands of solitaire on your dashboard.  Slow as hell.\n",
      "output": "negative"
    },
    {
      "input": "Text: Not surprised that they've gone under. Bad service and no lunch menu - who wants a huge $25-30 dinner entree at 12 p.m.?\n",
      "output": "negative"
    },
    {
      "input": "Text: This is a cool place to have a drink and munch on some decent pizza and killer prosciutto. The waitress was just dreadful however and please please please get rid of those friggin chairs that fall back when you sit on them. That alone made me never want to return. The place is pretty cool to walk around and explore however. \\nI give it 3 stars for the food but 2 for service.\n",
      "output": "negative"
    },
    {
      "input": "Text: Para ser arroz y frijoles,  esta muy caro. No es mi gusto en comida. Pueda que a otros les guste, en lo personal a mi no!!!\n",
      "output": "very negative"
    },
    {
      "input": "Text: re:  dinner\\n\\nThis place is as consistent as any other In-N-Out with less of a wait.  It's a little off the strip, so if you do not have a vehicle if visiting Vegas, it would make it tough to eat here.  If there's such thing as Quality Fast Food, this is it.  *cheers*\n",
      "output": "positive"
    },
    {
      "input": "Text: The location is convenient considering I live in North Las Vegas. The drinks were good but they're overpriced. The amount you pay for a large is the same as the biggest boba drink at No.1 Boba. Except the size of a large at Tea Time is the same as a medium at No.1 Boba. And the regular sized boba should be called small, not regular. They were good but not worth it to me.\n",
      "output": "negative"
    },
    {
      "input": "Text: Thank god for this cafe. Located by desert breeze park which is way closer than serenade for me. \\n\\nThis Korean owned cafe is so unique. First off is their interior. When you walk in you get this antique roadshowish type of vibe. There are trinkets and accessories everywhere in the cafe. There are a variety of rad chairs, benches, and a couch. The jewel of this place is the Volkswagen tent up front. Inside the tent are 4 comfy bean bag chairs, a table, Christmas lights, and fake grass underneath you. You'd be lucky if it's empty! This place also has free wifi!\\n\\nWhen you order drinks you are given a pile of pictures to choose from as a stamp card. Another unique trait is that this cafe has a stamp card rack. You put your name on your stamp card and hang it under a letter of your choosing. After 7 stamps your next drink is free!\\n\\nTheir menu is also eye candy. Everything on their menu is under $9. The most expensive thing on there is snow ice for $8. Drinks range from $2-$5. They have plenty of coffees, teas, and cold drinks to choose from. I've tried the cold chai tea latte ($3) and the green tea frappe ($5). They both have strong flavors and that's what makes it taste great. You get the strong taste of matcha and the strong taste of chai. They both come in cute cups that look like they could be from urban outfitters. I'm willing to try the whole menu!\\n\\nThis is probably going to be my new hangout spot.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Place was dirty and did not serve vegetarians. They guy said over the phone they did. Otherwise nice people.\n",
      "output": "negative"
    },
    {
      "input": "Text: I found AMI Diamonds looking for a place to get a ring custom made for my wife-to-be. I found them via Yelp and saw the great ratings people posted for them online, so I took a chance. I worked with the folks there to come up with a design which ultimately was fabricated. I was extremely pleased with the ring that was created which was of a complicated design. \\n\\nMonths later they cleaned and repaired the ring for free when we noticed one of the amethysts came loose and one was scratched. The ONLY drawback I have is that it takes time for them to get back with you if you email them.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Uhm... I'm not even sure what to say about this place. It was uhm interesting. Friends are staying here for the week, and their room smelled gross. They basically had to constantly keep their door/window open to let the room air out. The hall smelled like urine. The rooms itself looks a little outdated, but the beds were comfy so i guess thats one positive thing. I personally wouldn't stay here. Ever. I'm really not that picky, this place just sucks. Yeah, sure, hooters rooms are cheap, but you get what you pay for... I guess if you intend on staying here, come here with an open mind, or shit-faced so you can't remember how shitty your room was haha. After all, thats the point of coming to Vegas, right?\n",
      "output": "negative"
    },
    {
      "input": "Text: Trader Vic's was a fun, kitschy, restaurant with an awesome drink menu (important when it's your bachelorette party) and yummy food.  The bread on the table was seriously delish.  I've noticed a foccacia theme in Scottsdale - it's heavenly.   The restaurant wasn't crowded at all for a Saturday, but we had 8:00 reservations... I hope that doesn't mean that it's not going to stick around.\\n\\nThe servers were very attentive and the portion sizes were hefty.  I left completely stuffed, but it was worth it...  Prices were pretty good too, especially for the asian-ish dishes.  \\n\\nI'd definitely recommend Trader Vic's and would undoubtedly try it again the next time I'm in town.  Yum.\n",
      "output": "positive"
    },
    {
      "input": "Text: I love this museum. The architecture is gorgeous. They have great collections. My girlfriend and I went to see the Modern Mexican exhibit last Wednesday when admission was free. We thoroughly enjoyed ourselves. It was my third visit to PAM and I always leave feeling energized and inspired. I highly recommend it.\n",
      "output": "very positive"
    },
    {
      "input": "Text: My boyfriend and I stayed here for 2 nights though the week which I bought on a deal from Late Rooms. It was really cheap, and the hotel itself is okay.\\n\\nThe good: Great location, lovely receptionist, easy check in/out, clean rooms, comfortable bed.\\n\\nThe bad: Breakfast, both 'continental' and cooked, consists of cheap stuff - cheap bread, sausages, own brand cereal, cheap orange juice and bad coffee.  The walls are paper thin and you hear everything; the cleaner had a radio blasting through the hallway whilst she cleaned the rooms - annoying. Internet not great.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Being from NY, I have some high expectations for my Chinese fare. This place misses the mark...by a mile. The sesame chicken was essentially glazed pieces of fried something, the wonton soup was salt water, and the best thing was the egg roll which could have come from costco. I rarely give bad reviews, especially for places that I love so close to, but I can't get around this one.\\n\\nOverall, skip this place.\n",
      "output": "very negative"
    },
    {
      "input": "Text: I really liked the use of space and decorations.\\n\\nI also like the coupon that they give. \\n\\nI did not like the mediocre food. However, it IS a buffet and I did not expect too much from it.\n",
      "output": "negative"
    },
    {
      "input": "Text: Love the office & the staff. Been taking my dog here for a couple years. They have really taken real good care of her as far as her health. In 2012, my dog was paralyzed due to inflamed discs. It was a hard time. Dr. Jamie took real good care of her. Now my dog is playfully running everywhere to this day. \\n\\nFacility is very clean. Staff is professional, organized & friendly. The pet owners even get a \\\"treat\\\". A Hawaiian Chocolate Macadamia. Very nice touch. \\n\\nAlso Dr. Jamie and other Vets are very caring & informative. It shows with me they genuinely care for their furry patients.\\n\\nLove coming here!!!\n",
      "output": "very positive"
    },
    {
      "input": "Text: Dinner buffet price is up to like $37/person now and wait on a Friday night at 5PM was non existent.  \\n\\nOur waitress was A-mazing!!!  My brother liked the tea so much that he asked what it was.  Not did she just tell him what it was but she went out of her way to find and write down the distributor name, website, and product flavor name (it was actually a papaya tea by China Mist).  She also noted that they were just testing out the tea and may or may not continue to serve it in the future but the response from customers has been highly positive.\\n\\nSome new favorite foods this time around to add to the must get list when you come to the Wynn Buffet:\\n1) Chilean seabass (they didn't have this the first time I came here and I'm a big fish lover so you usually don't see this kind of fish served often)\\n2) Spicy tuna hand rolls\\n3) Some kind of buffalo salad\\n4) Mushrooms (marinated in a delicious sauce)\\n5) Key lime pie (I didn't like it before, now I do)\n",
      "output": "very positive"
    },
    {
      "input": "Text: Made 2 appts n waited all afternoon for them then got txts saying they cant make, not wasting anymore time on this unreliable service\n",
      "output": "very negative"
    },
    {
      "input": "Text: No bueno.  We read about this restaurant in one of the Moon's AZ books as a place to try for good, New Mexican food = not.  It was worse then Chevy's...the margaritas tasted like water and I got so sick during dinner from the food & margarita I was donzo for the night.\\nAlso, you're definitely not coming for the ambiance, it's definitely a hole of wall.  It would've been fine if the food made up for it - but you're better off at a chain restaurant down the street.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Was a good show, funny guy, he only did about four stunts to prove his skill, talked the rest of the time.  The things he did made you wonder how he knew that.  At the end of the show he told the whole audience winning lottery numbers.  Well lets see who plays them in what state and wins.  Lol.  Don't think I would go back, but that's the kind of person I am, once something is done I do not repeat.  Time to move on.\n",
      "output": "neutral"
    },
    {
      "input": "Text: First time here....we live within 5 minutes but have waited to visit to allow them some time to work out the initial kinks of a new restaurant based on previous Yelp reviews.\\n\\nWe got there around 10:00'ish on a Sunday morning.  We were seated right away and got our drinks right away.  Restaurant did not seem overly busy to me. We had some questions about the menu, got them answered and placed our order.\\n\\nWe ordered the Paradise Valley Omelette and the Steak and Eggs.  It took 27 minutes for them to deliver our first entree'. The omelette was hot off the press, steaming and had some really nice hot, stringy cheese.  The Steak and Eggs was a completely different story.  The steak was cold, overcooked and tough.  Enough said so I sent it back. My next entree' (Eggs Benedict) came out in 5 minutes and it looked great.  However, the English Muffin was barely toasted, the ham was super thin, and the Hollandaise was tasty but it basically formed a pool on the plate.\\n\\nThere were some positives.  We ordered a side of the Jalepeno Bacon and it was really good.  I had the side of Biscuits and Gravy on the Steak and Eggs entree and the biscuits were good.  You could tell they were homemade.  Also, the homemade sausage gravy was great.\\n\\nOur waitress was really great and really seemed to know the menu well.  She did comp the Eggs Benedict entree after we talked about how weak the Steak and Eggs came out from the kitchen.\\n\\nThe food runner needed some help in a big way....I just kept seeing him flash in and out of the kitchen and running through the dining room. \\n\\nThe bakery items looked really good so I might go back to try them sometime in the future. \\n\\nOverall, I'd say about 2.5 stars but I've definitely had better breakfasts at other restaurants in the area.  I'm not completely convinced that I'd go back unless I knew it was going to be a better overall experience.\n",
      "output": "negative"
    },
    {
      "input": "Text: A short drive from the strip, Capo's is totally worth leaving the bright lights and drunken frat boys stumbling down Las Vegas Boulevard. Go West on Tropicana and you're there in about 15 minutes.\\n\\nThe beauty is in the details at Capo's. When you arrive, you walk into a small vestibule. Soon, a small window slides open and a slightly frightening italian man asks what you want. If you manage to convince him you deserve entrance (don't worry- you will), he disappears, only to reappear shortly thereafter to open the door wide, allowing you into the dimly lit restaurant. The chairs and booths are comfortable. The music is fun and often sung by a guy trying for all his might to be Sinatra. Old ganster movies such as the OG Ocean's 11 are playing on a large flatscreen above the bar. The walls are decorated with pictures of infamous mobsters and the boothes are all red velvet and leather.\\n\\nThe food. My. God. The. Food. Take a lactaide before you get there- these people are serious about cheese. And garlic. This is everything you love but know you shouldn't about Italian cusine. I highly recommend the bruschetta (a beautiful harmony of tomatoes, onion and pesto with a bit of a kick) and \\\"The Chef Sleeps with da Fishes\\\" (an alfredo dish with at least a dozen large, tender shirmp swimming in creamy cheesey goodness). \\n\\nThis is a great place for groups and families. We had a party of 25 including 5 children and 4 teenagers. Everyone LOVED both the food and the ambiance. There was another large group of about 20 and we had absolutely NO problem with service. Everyone was very attentive with the doorman, waiter, busboy and party planner all coming by to make sure everyone was taken care of. \\n\\nThe skinny:\\nCredit cards are accepted.\\nEntrees range from $10.50 for spaghetti w/ meatballs to $25 for specialty dishes\\nSeveral desserts are available for about $7 each\\nFull bar and good wine selection available\\nReservations are HIGHLY recommended as the place is not big\\n\\n**Important note: If you have a group of 15 or more you will have to have a set menu, where everyone pays the same price, starting at about $35 p/p. Children under ten are half price.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I was very excited to get the opportunity to play Shadow this week.  It was everything I expected it to be.  Great layout, perfect fairways and greens, very friendly staff, and great forecaddies.  If you get the opportunity, you have to play it!\n",
      "output": "very positive"
    },
    {
      "input": "Text: Went out with some coworkers last friday to chicas bonitas. We had a pretty good time,  with the exception of having to wait 20 mins for a jager bomb. I proceeded to wake up with strep, shoulda skipped the bomb. I may go back, but i will not touch the glassware\n",
      "output": "very negative"
    },
    {
      "input": "Text: So, we had an offer to stay at a friends house for the night and we now regret passing it up. I figured, it would be best to stay close to the airport so we didn't have to deal with the rush hour traffic. Driving in from the Denver area, I asked my girlfriend to look for a place close to the airport. She found this place on Google with very good reviews. I'm not sure why she didn't use TripAdvisor. Probably because I always tell her \\\"Google Knows everything\\\" lol. Anyway, we arrived and were greeted by a nice young lady and the place seemed fine. The lobby area was clean. We made our way to the room, which upon first glance seemed okay. The sitting area was a nice size and the kitchenette area was clean. However, as we made our way in, I noticed the musty odor that is mentioned in other reviews. I decided to look at some reviews and see if maybe we were the lucky recipient of a room that had not been renovated yet. After reading the reviews and comments from the manager, I figured this must be the case. No problem right? Sure, I called down to the front desk and said to the nice young lady \\\"I see in your reviews, the hotel is having some renovations done and it seems we have received one of the musty smelling rooms that hasn't been addressed yet. Do you have a room that has been renovated, that we can be moved to?\\\" Her response was, \\\"we have been doing some renovations, however not to the rooms. I don't have a nicer room that I can move you to. Sorry.\\\" Well, I said to my girlfriend, it's just one night and I don't feel like driving to another hotel. After sitting on the old, run down, uncomfortable love seat watching TV for a while, I said, we should probably move to the bed as it has to be better than this seat. So, we got ready for bed and pulled the comforter back to find sheets that must have been queen size because they definitely didn't fit this king size bed. Whatever, hey the bed has like six pillows on it and two extra in the closet. Great, not, the pillows were plentiful, however they're about half the size of a normal pillow. Okay, I'm tired of trashing the place. Have a look at the pictures (worth a thousand words.) I'm sure with some true renovations, this will be a decent place to stay. I would guess the very good reviews this place has received are the work of some reputation building company or maybe we did just receive one of the older rooms and they didn't want to relocate us. Not returning anytime soon.\\n\\nStayed October 2013\n",
      "output": "negative"
    },
    {
      "input": "Text: I was very pleased at the service and value you receive when boarding your best friend here. \\n\\nStaff is friendly and helpful.\\n\\nThe kennels have and indoor/outdoor run which they keep warm on the colder months and cooler on warmer months.\\n\\n$20 bucks a day to board Fuji at a place that's easy to get to before you hit the strip, I will definitely bring him back here.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Curse me and my bad memory!!! For the life of me, I could not remember what the off-menu tasty order was! ANIMAL STYLE - it will forever burn in the back of my mind and I will have to venture back to In-N-Out Burger the next time I am on the West Coast so I can truly try the burger the right way! \\n\\nI got a single and the BF got a double and we shared an order of fries.  For how cheap it was, less than $10 for our meal, it was a stand out burger, way better than McDonald's or any other similar fast food burger joint.  As a burger, it was not the greatest, albeit I know I need to update my review once I try it animal-style.  \\n\\nRegardless, I was so happy that we got to stop here on our way to the Hoover Dam.  Oh - the shakes are yummy! We got chocolate - Mmm mmm.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Went to Caramba's for dinner.  This was our first time and we went on the recommendation of friends.\\n\\nFirst impressions.  When we walked in, about a 1/2 dozen tables were occupied.  The restaurant was VERY clean.  Lots of tables, no kitsch decor, and an order/pick up at the counter type set up.   \\n\\nThe lady at the counter was friendly and took our order w/ no problems.  We asked about ordering chips (they are listed on the on-line menu), and the lady said they were included, and gave us a couple of bowls of chips along w/ our drink cups.\\n\\nThey have a salsa bar with several different salsas available.  Medium smooth (hot sauce), medium chunky, hot, fire roasted, and pico de gallo.\\n\\nThe fire roasted salsa and the medium smooth were good, but nothing special.  The chips however, were well past their prime (stale).\\n\\nWe ordered a #2 combo plate (2 hard beef tacos), #6 combo plate (red chile burrito), and a bean and cheese burrito.\\n\\nThe food came fast and hot.  That's about the only good things I can say.  The red chile burro had a lot of meat and grease, but no flavor.  The red chile it self was very thin and watery.  The rice was bland.  The beans had the flavor of being fresh out of a can.  The tacos were also packed w/ meat, once again without flavor.  The same bland rice and beans accompanied the tacos.\\n\\nMy son ate about 1/2 of the bean and cheese burrito, and didn't want to take the rest home, and I didn't blame him.  He's pretty easy to please when it comes to a bean and cheese burritos, and he didn't like the beans either.\\n\\nMaybe if we would have had one of their margaritas or cheap beer that many people rave about we would have liked it more.\\n\\nI would rate almost any of \\\"berto\\\" places above Caramba when it comes the the flavor of the food.  I would rather have traveled down Bell Road to Mixteca.\\n\\nMy advice, if you want fresh, tasty, fast Mexican food.  Go to the nearest Carolinas.\\n\\nI'm giving 2 stars, the restaurant was spotless, and the iced tea was fresh and very good.\n",
      "output": "negative"
    },
    {
      "input": "Text: This is specifically a review of the Fremont Casino eatery... not the casino itself, nor the hotel.\\n\\nI came in here to compare the advertised 99 cent shrimp cocktail to the famous but now hard-to-find $3 shrimp cocktail of the Golden Gate up the street.  How could they actually give you a shrimp cocktail for $1?  Too good to be true?\\nIndeed... It's two spoons of micro shrimp over cocktail sauce over shredded celery. Tasty snacking, but not the same as up the street... and the loose celery in your system will come back to haunt you, I found out later.\\n\\nI also ordered a saimin, to compare to the grill in the Plaza up the street, and immediately regretted it when I saw them unwrap it and jam it in the microwave.  All in all, the eatery is meh.  Perhaps they're open crazy hours and they might be a godsend if you're drunk or stoned at 4AM with the munchies, but during normal business hours, you definitely get what you pay for... or sometimes even a little less.  There's better stuff up the street.\n",
      "output": "negative"
    },
    {
      "input": "Text: Filiberto food with high restaurant prices. Tried it once before and thought maybe I got something bad. But I was wrong. This is just average mexican good posing as fine food. I would not recommend this restaurant to anyone looking for good Mexican food. I would recommend restaurant Mexico on mill if you want great Mexican food that doesn't try to church up it's prices\n",
      "output": "very negative"
    },
    {
      "input": "Text: This was a really great \\\"old Vegas\\\" style show. I would recommend and will probably repeat.\n",
      "output": "positive"
    },
    {
      "input": "Text: Not the best pizza in the world, nor the worst. Definitely something that I will not remember unless I come back and read this post and go, oh, I ordered pizza that night.\\n\\nI really came here because I heard that they served poutine, which I first had eaten whilst in Canada on one of my many Detroit Adventures.\\n\\nPoutine was good, no complaints, but again, much like the pizza, kind of forgettable. After this week is over, the chances I even remember the name of this place is slim to none. They were not good enough to remember and they were not bad enough to stand out.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Amazing that a cafe like this can do great sushi, Italian pasta, and ramen!  Try the low carb soy noodles in your Italian dish.  Good stuff.\n",
      "output": "very positive"
    },
    {
      "input": "Text: I have eaten at this In-n-out numerous times because my co-worker lives over this way.\\n\\nWhenever we are hungry and craving a fast bite, In-n-out never fails me.\\nAlways consistent with the food and the service.\\nTOP NOTCH!!!\\n\\nIll take a double double hold the onions, fries and a lemonade.\\n\\nHard to believe something so simple is so good.\\n\\nEasiest 5 stars ever!!!\n",
      "output": "very positive"
    },
    {
      "input": "Text: Actually I made a yelp account because this place is such a joke and I had to write a review. I'm not one for negativity, but I wouldn't EVER go here or recommend it. I eat sushi all over las vegas and this spot is down the street from my house. My mom was in from out of town and I figured we would give it a shot. \\n\\nBottom line. Strait embarrassment. Horrible service and the fish wasn't fresh. Ordered all you can eat+drink and it took them 30 min on 3 rolls. We left before our last roll was even done because we couldn't stand to wait anymore. Best thing was the seaweed salad....but it was fluorescent green?! \\n\\nTry Yama Sushi. You'll thank me later.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Ok. On the advice of a few friends who have been living in Scottsdale for a little while, I decided to take the gf here for her Bday as Mexican is her fav. We're both from Manhattan and are used to getting damn good street tacos and decent Mexican food. So we come here dressed casual chic and apparently the hordes of locals, many of whom I suspect make 30K a year but acted like they make 1 million plus, were dressed in suits and such. Keep in mind, I am in investment banking and my gf is in fashion so when saw this, were were giggling inside. However, this apparently warranted sub-par service as the waitstaff was apparently ignorant and knows not what they do. No surprise here as Scottsdale and most of the area can be accurately described as trailer trash trying really hard to pretend they live in a real city and actually have real jobs. So what we do is what we always do when we try a \\\"hot restaurant\\\" for the first time, we order the one dish that a place like this should never screw up. We ordered tacos. The meat tasted like it was pulled from some frozen TV dinner box, smothered with way too much sauce and overly salted. We decided to end the night right then and there. It was an absolute disgrace. We have had much better tacos at holes in the walls on random streets in NYC. I still don't understand how this place gets such raves and high reviews. Maybe they've never tasted real, authentic Latin/Mexican food before and this is the only thing they have to benchmark against. Such a sad state of affairs, like so many things in AZ.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Went in on Saturday evening - had a coupon and decided to check it out.  Food was good - they are working on adding more staff.  The staff that was on hand were exceptional! The chef came out and talked with us - what great guy (Tom?)\\n\\nI think once they some additional help, it will be a great place.  Super beer selection on tap as well.\\n\\nGood job folks - keep it up!\n",
      "output": "neutral"
    },
    {
      "input": "Text: Service without a SMILE.\\n\\n2 nights ago I visited this restaurant (Bohama Breeze) based on a recommendation of a friend who said that it would be a fun and tasty experience.It was neither......I left thinking that I have  more fun at Denny's or Jack in the Box.,  i was prepared to just talk about the under par service my group received, but I looked in the faces of the staff and did not see one smile on one face.  Then I wondered if the theory was correct \\\"A staff treats the customers the same way the management treats them.... then I am glad I do not wor here.   \\n\\nThe service is fair.... by that I mean all the appropriate words were spoken at the appropriate time..  The food was not  worth returning for a second taste..   Skip this experience you won't miss a thing.\n",
      "output": "negative"
    },
    {
      "input": "Text: From the tastefully hand-lettered signage to the dim 19th-century de rigeur interior, I like this little spot sandwiched between Lawrence and Guillaume on Fairmount. This place makes a damn fine espresso and the donuts (orange w/ chocolate icing!) are meaty and delicious. The perfect spot for an afternoon pick-me-up or mid-day date. Love it.\\n\\nRating Scale:\\n1 Star: Avoid the town in which this place is located just to be safe.  \\n2 Star: With so many great places to choose from, why risk this one?\\n3 Star: I'll try it again or consume here in a pinch.\\n4 Star: I go here regularly if financially and/or calorically feasible.\\n5 Star: I look forward to taking my wife or friends here.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Went around New Year's,  great location and hours. Good looking menu, next time I'm trying the duck bacon burger. The truffle fries are delicious,  I enjoyed the aioli but not the ketchup.  My fianc\\u00e9e was first hesitant of the ketchup but at the end raved about it. I just got the regular burger and it was pretty good. I will go again on next visit.  Reason for three stars my waiter never checked on us until it was check time.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Second large group experience here.\\n\\nOut with a party of 10 at 8pm Saturday night looking for dinner and drinks.  After being told it would be a long wait at R&R, we walked to Saddle Ranch.  They said 30 minutes to get us a table for 10... but volunteered that since we had a wait, they would set us up at the bar and the first round is on the house. (!!!)\\n\\nThe wait was probably a little longer than 30 minutes, but the bartender made great drinks, food and prices were good, and our server brought us a round of after-dinner shots, again, on the house.  \\n\\nI was especially pleased because this is the second time I've come with a large group on the weekend and we were treated really well at Saddle Ranch - that is why I direct all my large groups here.  Cheers to the manager for taking care of us and earning our loyalty.\\n\\n\\nEDIT: \\nIf you're out on a weekend night looking for a good value for a drink, the AMF is the house specialty.  $13 for a carafe (guessing 32 ounces) of a coconut-flavored long island.\\n\\nIf you ride the bull as a guy, the operator tries to throw you as quickly as possible.  For girls, however, they go pretty easy on you.\n",
      "output": "very positive"
    },
    {
      "input": "Text: This sonic is pretty bad when it comes to customer service. The window helper sounded like this was the last place she wanted to be and looked it as soon as I got to the window. I'm not expecting perky and perfect but friendly and alive would have done just find.\n",
      "output": "negative"
    },
    {
      "input": "Text: I love this place. A true hidden gem!!!!\n",
      "output": "very positive"
    },
    {
      "input": "Text: Great experience eating here although after eating 5,000 calories in one meal you get the feeling that you want to die.  \\n\\nSeafood is excellent.  The crab legs and cooked jumbo shrimp make it worth paying the premium prices here.  Dessert and gelato are also tasty so save some room if that is even possible.\\n\\nThe overall feel of this buffet is upscale and they are very nice about not rushing you to finish.  Other buffets try to get you out of there as soon as possible to make room for new people but I definitely did not get that feeling here.\n",
      "output": "positive"
    },
    {
      "input": "Text: Definitely quantity over quality. \\n\\nThis place has always been popular because it \\\"has so many types of food from all over the world.\\\" It doesn't help if the quality isn't that great and the it isn't cooked that well.\\n\\nThe ambiance is not that bad here but the lines get really long here. \\n\\nGood: Lots of food options.\\n\\nBad: Lines can get long and the quality can be better.\\n\\nFinal: Not that bad if you want to eat a lot.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Having been a bookmark on my Yelp account for some time now, we finally got the chance to try this place out! We headed in and were greeted right away. We didn't have a reservation, but we lucked out and got there earlier than the rush, so we were seated in a nice booth up front.  The place filled up pretty quickly after we arrived, so I would recommend calling ahead if you have a larger party (and they only seat your party once everyone has arrived, so keep that in mind, too).\\n\\nOur waitress was Leslie and she was wonderful from the very start.  Friendly and accommodating she allowed us a bit of time to look over the menu and made recommendations based on our preferences, which worked out nicely.  I had the Lo-Lo's meal and he had the Double D meal, we shared an order of cornbread, cause...who turns down southern style cornbread?? We opted to try out a couple of their drinks which I cannot remember the names of, but they were good! \\n\\nThe meals came out quickly an were exactly the way we ordered them and they smelled amazing. Chicken was cooked nicely and the breading was really well seasoned. Waffles were fluffy and perfect. The cornbread was gone within seconds of hitting the table. \\n\\nDespite being way too full for it, we shared a banana pudding for a dessert, which was worth every agonizingly over full bite! I highly recommend this if you from the south and like a good banana pudding with real slices of banana and wafer topping!\\n\\nOverall: A+\\nGreat service, great southern food with hilarious names (amazing dessert for a bonus), and fun ambiance make this place a \\\"will absolutely return\\\" venue!\n",
      "output": "very positive"
    },
    {
      "input": "Text: this is easily my favourite place to eat in montreal, let alone the best thai i've ever had. everytime i order a veggie pad thai elsewhere, i constantly compare it to bangkok and how i'd just rather be sitting in that depressing foodcourt.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Just when I thought I couldn't love NY Flavor any more than I already do, Bill and Lynn along with Chef Craig top themselves again. Now they are offering a 10% discount to anyone who shows their PTA Membership card. So not only do they make delicious foods at decent prices and are the friendliest, cleanest restaurant in Surprise, they are embracing the community to help out our schools, parents, and kids by joining the ranks of the largest child advocacy organization in the country! What's not to love about this place???\n",
      "output": "very positive"
    },
    {
      "input": "Text: I can put together a mean stir fry at home, so when I go out, I expect a little something extra. Flat Top Grill came up short.\\n\\nThe buffet was short/limited and the whole atmosphere left me a bit underwhelmed. I've been to other Mongolian BBQ's and they seem to have the whole thing figured out much better. It would have been advantageous if they had made loads of suggested recipe cards readily available right at the buffet line... but they didn't. It also would have been a major plus if they used easily read product labels on buffet line (hand-written labels on crystal-clear plexi-glass isn't easy to read -- at least use slightly opaque plexi-glass, jeez).\\n\\nAlso, isn't the whole point in choosing to go to one of these kinds of buffets, to enjoy the cooks' witty banter and theatrics as they grill up your dish for you? Apparently the Flat Top doesn't believe that to be the case.\\n\\nLastly, I was there for a Tuesday night dinner. Not entirely dead-slow, but far from hopping. What I want to know is, why was the server so over-bearing? It seemed like she wanted to get us the hell outta there ASAP so she could get another party sat -- but there wasn't anyone waiting! I know, you're probably thinking we were her last table and she wanted to clock out. But we weren't her last table, there were plenty of others in her section. GAH!\\n\\nMaybe I'll give this place another shot for lunch, but dinner is highly unlikely.\n",
      "output": "negative"
    },
    {
      "input": "Text: Decided to try this place on a whim. It has a nice atmosphere and service was great. I ordered salmon sashimi and it was very fresh. They also had fresh wasabi - a must with good sushi. The rest of my order was blah. Spicy lobster roll was bland and I couldn't even tell there was lobster in it. The spicy salmon tacos tasted fishy and had very little sushi and too much guacamole. The ra chips and salsa was way too sweet and just not good. I ate at the sushi bar which has crumbs and drips from prior customers. It wasn't all bad, but I won't come back.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Another great recommendation by our hotel's concierge. Went here for Sunday brunch. It looked as though many people were waiting for tables but we were fortunately seated at a table for 2 within 5 minutes. The service was great. The omelettes were huge. The meal was really delicious and filling.\n",
      "output": "positive"
    },
    {
      "input": "Text: Quite nice. Small, casual, and reasonably priced. I'd recommend the Tom Yum Soup, Spicy Basil, and fresh rolls! BYOB. This amount of food was about right for two people of moderate hunger.\n",
      "output": "positive"
    },
    {
      "input": "Text: We stumbled upon this place after failing to go to the Bacchanal because of the nasty line. By the time we found this place, we were starving! This is a cool little cafe place with pretty modern decorations throughout the restaurant. They blast top 20s hits here, so if you're looking for a nice quiet place to chat, this definitely isn't the place.\\n\\nPortions here are pretty large but we really didn't think anything of the food. Nothing stood out or was spectacular. I got a pastrami breakfast sandwich and I felt like it was missing something. If they had added some extra condiments or had a special sauce it would be much better. It felt like the pastrami, egg, and other ingredients didn't flow that well together. Nonetheless it filled us. I did enjoy the tator tots though, they were crispy, crunchy and delicious.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Small pastry counter by the elevators just of the casino floor of the MGM. Staff have cute uniforms with aprons and hats. Signage advertises their coffee, pastry case contains typical French-influenced breakfast baked goods and a separate case of cupcakes. All have good presentation.\\n\\nOpted for a coffee and a treat. Coffee was very basic, brewed and waiting hot. Not something I'm willing to shell out the same price as Starbucks for- and there's literally one in the lobby. \\n\\nDespite signage about their cronut, they didn't have any in stock either of the two days I popped by. Cupcake was dry and had a distinct taste of refrigerator instead of freshness.\n",
      "output": "negative"
    },
    {
      "input": "Text: This is our go to place for great food,but not this past Thursday for Burger night.\\nMy hamburger was made ahead of time,....results..dry ,cool ,tough.\\nSame for the chicken ....super dry and tough...hard to swallow.\\n\\nIn the past hamburgers were fresh made,juicy ,served hot.Ditto per the chicken.\\n\\nWant to attract people to your burgers ,don't precook them the meat and let in sit in a pan.\\n\\nMcDonald's does that!!!\\n\\nTwo star for service.\n",
      "output": "negative"
    },
    {
      "input": "Text: I would give zero stars if it was possible. The service wasn't bad except for the fact that they gave me water that had things floating in it, and when I asked for another glass there was no difference. IT LOOKED LIKE TOILET PAPER IN MY WATER. There were also eggs that had spilled onto the floor and 45 minutes later the manager sat a table while stepping over the eggs stating it had just happened. The most disgusting establishment.\n",
      "output": "very negative"
    },
    {
      "input": "Text: The original Postino has only gotten better since they separated from LGO, and this new one is the best yet (I'm biased...it's closer to my house and I don't have to valet or fight with the LGO bunnies over parking). I love the indoor/outdoor bar and the feel of the inside. I love the food. The menu looks like it has been updated/revamped a little since the split and everything I ordered was cooked and seasoned perfectly. They have this breakfast dish that is a piece of grilled french bread with an egg and grilled asparagus and a little tomato salad...to die for. I love the cheap wine during the day (even on weekends!). The sparkling Sauvignon Blanc is worth a stretch outside your comfort zone. In general I just really like this place. In fact, I like it enough to forgive the sometimes spotty service...which is the only thing keeping me from a 5 star review.\n",
      "output": "positive"
    },
    {
      "input": "Text: I went here for lunch with my bf. If you bike here or walk, they give a 20% discount or something. Check in on foursquare and use your amex card for 5$ off.\\n\\n It was a casual afternoon. I had the trout and he had the happy hour fish and chips. Our food was delicious. I think the only thing I had a bit of complaint was I felt a bit rushed. However, the food and drinks are amazing. The fish and chips were fresh and so crispy. The trout dish had green beans and peanuts. I ordered mash as a side too. Fish was seasoned perfectly and green beans were crunchy not soggy. \\n\\n Overall,  I had a great experience and will return!\n",
      "output": "positive"
    },
    {
      "input": "Text: Went here Monday for my birthday and had a great time.  We made reservations for a hibachi table at this location but was told they didn't have it when we got there.  If not for that I would give 5 stars.  So we waited in the dinning area and ordered appetizers.  When the table was available we were moved over.  Our chef, Dylan, was so nice and funny.  He kept us entertained and the food he cooked was so good.  The chicken and steak were so moist and juicy.  The shrimp was cooked perfectly.  We had the landlover meal but next time I will get the seafood special even though I don't like lobster just to have more of those supple shrimp.  I will request Dylan of course.  He even made a little rice cake with a candle on it for me.  All of the staff I encountered were very friendly and the ambiance is really nice.\n",
      "output": "positive"
    },
    {
      "input": "Text: AT&T UVerse\\n\\nI admit I have more motivation to complain about a service than write a compliment about it. But if I were looking at changing cable/internet/phone providers I would want to know this. \\n\\nI have had Time Warner Cable, Charter, and AT&T UVerse. Easily, I was the least satisfied with TWC. I recently left Charter once UVerse came into our area since it has the best to offer as far as DVR, channels provided for price (including promotions such as HBO, Showtime, Big Ten Network, NFL, MLB networks, etc), and the $150 gift card for signing up. Charter is better for high def TV (AT&T you pay extra), faster Internet, and unlimited phone and fax line is free if needed. Although faster Internet that Charter advertises may be overkill, as Consumer Reports recently noted that 15mbps is the most that the average consumer needs, and I get 18mbps with UVerse, which is slower than Charter. \\n\\nAT&T UVerse has the worst customer service by far. Recently I have had about a month of contacting the company (via telephone and on-line chat) for problems with transferring my phone number from Charter to UVerse. Something as simple as this still has not happened. The telephone customer service agents cannot give me anything in writing (no email, letter, anything), and cannot contact Charter directly, or if they do, they ask that I call Charter (already have 3 times). AT&T Uverse customer service agents have horrible documentation of the previous communications with their customers. They also call and leave messages that are so mumbled I cannot understand them. They also promise to call back at certain times then never call back. \\n\\nI was also promised my first bill would be $128 + tax, and the first time activation fee of $49 would be waived. My first bill is about $168, and no one appears to be able to address this fee or find documentation of this quote (and as above, AT&T does not provide anything in writing).\\n\\nSo if AT&T UVerse offers you a deal that sounds too good to be true, likely it is. And hope you don't have any problems with your service, because you are likely on your own.\n",
      "output": "negative"
    },
    {
      "input": "Text: Nice room.\\nStayed here for 3 nights.\\n\\nEarly checking cost $50 extra. Better than napping in the parking lot with wife, baby and mo in law in our tiny Honda insight.\\n\\nNot many places to plug in all of our chargers for cell phones so we took turns and used the restroom plugs.\\n\\nCheck in line was always long, with not enough staff to handle it...\\n\\nCheck out was a mad rush too. Vegas wasn't very busy this time of year. End of march.\\n\\nParking was free. \\n\\nThe iPod dock didn't charge the iPod and it had the wrong time.\\n\\nThey had a fridge and safe in the room.\\n\\nNo coffee pot in the room.\\n\\nThe checkout was kind of weird.  I suggest an easy checkout.  Get the folio under your door and just walk out if there aren't any problems with the bill.  We ended up standing in a 30 minute line just to check out.\\n\\nGood Job TI, but I think for the price, I might stay somewhere else.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Back in the day of the early 90s when the Mirage first opened its doors, it was definitely considered one of the best hotels/casinos on the strip! I remember going there the first year it opened and watching Siegfried and RoyBut over the past 2 decades it has definitely declined in its overall quality! \\n\\nFirst of all, the casino/hotel definitely needs to remodel all the game play tables! They seem pretty worn out and the lighting in the casino is surprisingly a little too dim for me! I prefer bright lighting when I'm gambling my money whether I am winning or losing!\\n\\nSecond of all, when I come to Vegas I expect to be spoiling myself because Vegas in itself is a vacation getaway and it doesn't come cheap! The rooms are at a pretty cheap price and sometimes I am even offered free stay, but the interior design of the rooms are pretty old and cheap. The walls are so thin that you can hear everything happening ANYWHERE near your room  (conversations, other peoples tv sets, other guests bathroom, drunk people at 3am) . The bedding is hard and scratchy. My biggest pet peeve about the rooms are the bathrooms. I seriously do not think they have remodeled them since the 90s! The toilet system is pretty terrible in which it flushes fast but the water tank loudly continues for 5 straight minutes.  \\n\\nI WARN YOU **DO NOT ORDER ROOM SERVICE UNLESS YOU'RE DRUNK TO THE POINT OF NOT BEING ABLE TO WALK** The room service is extremely overpriced (as is most room service meals in Vegas Hotels) but the quality of the food is definitely NOT WORTH THE PRICE you must pay! The restaurants and bars in the Mirage are not too great. \\n\\nThe last time we stayed here back in april of 2012 we were sadly sadly let down to the point where I know I will never be staying here again even if I do continue to get free stays. We decided to stay because I got a special discount of $39 a night even on a weekend. We arrived mid afternoon to the hotel and went straight to the front desk to check-in, after a 15-20 minute wait (which is usually normal in any vegas hotel)  we finally got to check in, I guess the girl checking us in was relatively new because she had to ask her co-worker for step by step instructions on how to check us in. After 10 minutes we finally got our keys and walked up to the room, guess what? She gave us the wrong keys! They weren't psyched to our room!! We had to go back down to the front desk and get keys that actually worked. After a 2 night stay upon check out I overlooked the bill and it looked fine but when I checked my credit card statement they charged us twice for the same bill which then led me to call the Mirage and my credit card company to get it sorted out. I'm sorry but I just don't think the prices are worth the customer service, bad room conditions, old decor, and worn out gambling areas.\n",
      "output": "negative"
    },
    {
      "input": "Text: Solid! Not bad, not excellent, but solid.\\n\\nWe got delivery last night and chose Curry in the Box because I'd heard they have some good vegan options. We ordered the squash curry and the vegetarian chana masala and an order of the veggie summer rolls. The delivery was pretty quick and the food arrived hot.\\n\\nThe summer rolls were pretty flavorless and needed to be smothered in sauce to cover up the taste of plain lettuce. The curry and chana masala were both tasty, but the portions were on the small size considering their price. I liked that you had the option of brown or white rice, which is a big plus in my book.\\n\\nOverall, the food was tasty, but nothing extraordinary for me and I think I might test out other comparable options next time.\n",
      "output": "neutral"
    },
    {
      "input": "Text: After all the good reviews about this place - we were pretty disappointed. The truffle mac and cheese was terrible, and when we told the waiter that later he said it was pry made wrong. The fondue was also pretty bad, tasted like melted cheese rather than real fondue. The atmosphere was nice, but it was also extremely empty for a late Thursday night. We pretty much ate everything off the apps menu. Maybe dinner would be better. They do bring good bread with the meal though!\n",
      "output": "neutral"
    },
    {
      "input": "Text: So here's latest.  I received a message from the BBB this evening stating that they were unsuccessful at getting a response from Filibertos.  Not sure what the next step is, but I am not finished.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Very happy that they opened this location. Very good deal for AYCE $7.99..but if you can't do the buffet, you can order the 2-item combo for $4.99! For rice or pancit w/ 2 items..you can even do a \\\"split\\\" and do half-rice/half-pancit. My only advice is if you plan to eat here, don't come too close to closing time as the food choices might not be as plentiful. Seating can be an issue as others have noted, but can't really blame them if everyone wants to grub on good filipino food~~FILIPINOS love a good deal!\\nOverall, this is definitely a great place to get some filipino grub.\n",
      "output": "positive"
    },
    {
      "input": "Text: It was really early, like not even 6 am early and after a night without dinner or snacks, I wanted to sit down in a nicer restaurant. I love seafood, so I picked Phillips.\\n\\nI should have known from the sign that said Pasterized Crab Meat. I'm a crab lover and being from the San Francisco Bay Area, I always have access to fresh crab. This was not the case. \\n\\nWith a limited menu, I ordered the Cream of Crab Soup and an Ice Tea. It came up fast and service was friendly, but the soup was wayyyy over seasoned and the crab tasted dehydrated. Biting into crab chunks that seemed to break apart like powder chunks. I stopped trying to eat it after about 5 spoonfuls. \\n\\nI drank about 2 large ice teas and 2 large waters to get the overpowering salty seasoning taste from my mouth. The unsweetened ice tea is good, yet not worth stopping in when there is a lot offered in this airport. \\n\\nThe worse part is the aftermath of a stomachache and sick feeling that lasted for the next 10-12 hours. If I wasn't already feeling tired and hungry, add sick to that and it wasn't worth it at all.  \\n\\nEven if you like canned crab, I wouldn't recommend Phillips for anyone.\n",
      "output": "negative"
    },
    {
      "input": "Text: I've flown out of Mesa-Gateway Airport on Spirit Airlines to Dallas, TX for at least once a month since August and I have to say, Mesa Gateway is far better than Sky Harbor. Yes you have to pay for everything from bags to water, but the saying does apply for this airlines.. \\\"You get what you pay for\\\".\\n\\nI never pay for my bags, i pack light and bring a small backpack that can hold 3-4 days worth of clothes plus toiletries (pants, shirts, socks, underware, bra's) most of these items can be worn more than once so it makes no sense to pay $35 a bag for both flights. I also never pick the seat i want to seat in, they give you an option to make the selection random and to be honest, i don't care where i seat, especially since i don't have to pay that way. I've flown enough to know it really does not matter where you sit, it's still going to be some what uncomfortable. The only real gripe i have for this airlines is the fact that the seats don't go back. My flights are only 2 hrs long but due to the time when the flights leave, (12:55 am)  it would nice to be able to close my eyes for a little bit comfortably. I have invested in a Plane Pillow which works wonderfully no matter the seat I'm in. \\n\\nAll in all, if your cheap like me :) than you will appreciate this low cost airlines, especially paying between $75 - $150 for a round trip ticket (which is unheard of nowadays) \\n\\nHope this helps anyone out trying to decide if Spirit Airlines is the best way to go.\\n\\nShelly\n",
      "output": "positive"
    },
    {
      "input": "Text: I always say when it comes to Asian restaurants especially Chinese and Taiwanese - the crappier the service, the better the food. Tony T's ROTD reminded me to take this off my bookmarked places.\\n\\nXiao Long Bao:\\nYou get 9 baos for $7. I can't help but compare XLB I've had in Shanghai and Taipei to everyone else's version. I'm very happy to say that I've found my XLB spot here in Vegas! The bao had the perfect thickness, the soup inside was hot and delicious. Glowing and glistening 5/5\\n\\nFried Tofu with Mixed Mushrooms:\\nEven though the tofu pieces were fried, they were soft. The mushrooms were tasty but they slide off your chopsticks. The brown sauce was good. 4/5\\n\\nBeef Noodle Soup:\\nOur server warned me this was spicy. I appreciate it when they do that but I had a cold anyway so, bring on the heat! I could taste cumin. My nose started running - I'm not sure if it was from the spiciness or my cold...or both. The beef chunks were fatty so I had to eat around it since I'm not a fan of animal fat. I had 2 pieces of bok choy and tender noodles in my bowl. 3.5/5\\n\\nPork Loin in Red Garlic Sauce:\\nI didn't even know we ordered this. Shredded pork with red bell pepper strips. This reminded me of a thick and meatier version of Hot & Sour soup. 3.5/5\\n\\nSteamed Shrimps in House Garlic Sauce:\\nHead on, butterflied but not all shrimps got de-veined. But the sauce was fantastic! Nice and garlicky. One of the better ways I've had shrimp. 4.5/5\\n\\nThey have street food you'll find in China like frog legs, chicken organ meat on a stick, etc.There were items we wanted to try but they no longer serve them like: enoki mushroom beef roll, pork belly with preserved vegetable(s)They need to update their menu. Even our server said it. They need to remove items they no longer serve and correct the typos. I'll definitely come back for XLB!\n",
      "output": "positive"
    },
    {
      "input": "Text: I was looking for a good \\\"taco salad.\\\" My old place had failed me on several occasions with a taco shell that was less than fresh. Filibertos was close-by and they had a drive thru, so I asked if they had a taco salad. Yep! I ordered one with extra sour cream & extra guacamole. Salsa on the side.\\n\\nIt was great!  . . . but it was not a salad. There were a few shreds of iceberg lettuce on top . . . a very few.  But, don't get me wrong, it was filled with pintos, chicken, rice, and cheese. It was tasty . . . and heavy.  The shell was fresh, but quickly became soggy from the beans & rice.  Salad wouldn't have done that so quickly. There was definitely extra sour cream; but a minimal amount of guacamole. I think I paid for extra of both?\\n\\nAll I can say at this point is that I will go back again and give them another try. This \\\"salad\\\" was excellent, although not really a salad. It was a combo plate in a shell. Enough food for a football player. It took me three meals to finish it all. Use the coupon on their website - $3.99.\\n\\nThe one real disappointment with the drive-thru was the service. The attendant was less than happy that day. Maybe it was just one of those days that we all have? Perhaps I will go inside next time.\n",
      "output": "neutral"
    },
    {
      "input": "Text: One of my favorite places to go and grab a med plate. The med plates here (humus, tabouli, salad & dressing, pita bread) are by far the best in town. It does get busy pretty fast after 7 and parking can sometimes be a pain. When it is full and busy, it gets hard to hear anyone talking and it's almost like being at a club.\n",
      "output": "positive"
    },
    {
      "input": "Text: For the $$$ I paid, this place was pretty BLAH. And what the heck is the resort fee? There's no WOW factor. I stayed in the spa suite with a tub in the bedroom area. The decor to the room wasn't all that. You would think with the amount of money Luxor makes everyday that they could afford to do some upgrades.\\n\\nI was pretty annoyed by those people trying to sell me timeshares in the lobby. I didn't come to Vegas to buy timeshare for crying out loud. HELLO...I'm there on vacation! Management, get rid of them!\n",
      "output": "negative"
    },
    {
      "input": "Text: Great lunch place. Fresh, well seasoned food. Has more than sushi.  Kimichi pork was tasty.\n",
      "output": "positive"
    },
    {
      "input": "Text: One of the best local places, they serve big and juicy pieces! And not to mention their fries! They might be a bit thin but they're really good and taste fresh.\n",
      "output": "very positive"
    },
    {
      "input": "Text: 3.5 star.\\n\\nAfter hearing from some people that liked Yama better than Goyemon, I just had to taste it for myself.  When we arrived on a Thursday evening, the restaurant was packed.  We initially sat at the bar since we didn't have time to wait for a table.  But as soon as a table opened up, she asked if we still want a table and we quickly said yes.\\n\\nPros:  The Super white tuna, big clam, salmon, and hamachi kama were awesome.  AYCE is a bit cheaper than Goyemon \\nCons: Scallop wasn't fresh, mackerel wasn't as good, and 2 order limit on the mochi icecream.\\n\\nVerdict:  Yama is decent, but Goyemon is still the reigning champ in my book.\n",
      "output": "neutral"
    },
    {
      "input": "Text: ... we spent about an hour-twenty here.  So I'm told.\\n\\nWe INTENDED to catch a cab after lunch at Hofbrauhaus across the street [http://www.yelp.com/biz/hofbrauhaus-las-vegas#hrid:LFSpiDUZx54FA6cK7oTi9g], BUT \\\"hey, let's catch a cab!\\\" somehow turned into \\\"hey, let's do shots!\\\"  So I'm told.\\n\\n... which turned into 5 rounds of shots.  So I'm told.\\n\\nBut inside that hour-twenty, the packed restaurant, with its Rock history paraphenalia and memorabilia is entertaining.  Throw in a dozen televisions, blaring music, and impromptu staff/customer singalongs and a good time is sure to be had.\\n___________________________________________\\nSingalongs to \\\"YMCA\\\" and \\\"Greased Lightening\\\" involve table dancing and bootie-shaking.  \\n\\nSo I'm told.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Good place - it really helps I can walk here because, I probably would never come otherwise. Don't get me wrong - it's an interesting place - food is good - but, overall it's a dive you go to for a night cap. \\n\\nNot very family friendly. The new patio is over-crowded with smokers and you have to walk right by it to the front door...unless you know to use the back. It's not like they don't want families here - it's just not the best place for young ones (unless they are into looking at stuffed animal heads)\\n\\nI know my review doesn't sound too good however, I'd say give 'em a shot and try for yourself. I live pretty close and maybe go once a year - and ten years ago it was once or twice a month so....I think I just found better places to spend a buck.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Maybe I'm a cynic, but I don't see why everyone gets quite as excited as they do about this shop.\\n\\nPut it this way; if I were a bank manager and someone came to me asking for money to start a business, and I asked them what type of business, and they answered that they were going to open a shop selling anything and everything that's white, I'd laugh them out of my office.\\n\\nBut I'm not a bank manager, and I would clearly have been wrong to do that, as it's now an internationally renowned and hugely successful chain. But I still think it's a bit overrated.\\n\\nYes, the quality's good and the service is generally friendly and efficient, but that's also the case in places like John Lewis where they also sell soft funishings in other colours too. Although I have from here before (I'm a bit of a sucker for a designer label) I don't do it regularly.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Blah Blah,\\nInstead of a long review I will say this,\\n\\nIt's expensive as balls, its crowded, and very obviously a novelty experience more akin to a roller coaster ride than a gun enthusiast location.\\n\\nEmployees walk around with sidearms and extra ammo (why?!?!), and seem to hate life/ and or treat you like an idiot because you've never fired a machine gun so you must be and idiot.  You don't load the gun, you receive little instruction on how to operate the gun other than the requisite \\\"squeeze, don't pull\\\" and \\\"feet shoulder width.\\\"  So when talked to like a novice, I dont take instruction well.  Pull the trigger till the gun goes click, its more fun that way. \\n\\nHaving been in the military and having fired many guns before, I thought it was all a bit too patronizing.  \\n\\nBottom line:  You pay a lot ($50) to fire one gun down range at an approximate distance of 25 ft.  The experience will last under 1 minute.\\nFor what you pay the service/location/and range should be better.  Its novelty though, and IF YOU ARE UNACCUSTOMED TO SHOOTING, than you may relish in the thrill and simplicity of it all. Where else are you going to shoot a Thompson or a MP-40, full auto, with no prior training? Ppl from the UK and Australia seemed to love it.\n",
      "output": "neutral"
    },
    {
      "input": "Text: fun way to start the day horseback riding. we had a groupon for a 2 hour ride and started out at 8am. the staff was extremely friendly and knowledgable about all things horse. \\n\\nwe had a very large group with a few kids so our ride, although nice, was extremely slow and somewhat boring. we are no experts, but we've ridden horses a handful of time and it's more fun if you get to gallop a little or ride up and down some hills. but here, we just talked along for 2 hours on flat land. \\nit looks like though, macdonalds ranch offers all kinds of kid friendly activities as well as night and sunset rides.\\n\\nfor a more exciting ride, check out the rides near south mountain. but for a leisurely stroll along a flat desert, macdonalds is probably a better bet.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Boyfriend and I had a wonderful dinner here before catching O.  He got the NY Sirloin and I got the sea bass with creamed spinach and mashed potatoes as our sides.  The sea bass came on a bed of risotto and it was perfectly cooked!  The service was fabulous and we definitely enjoyed our meal and dining experience.\n",
      "output": "positive"
    },
    {
      "input": "Text: Their extensive TV advertising had me thinking they could get anything out.  Well, they couldn't get the fireplace soot out of my carpet.  The technician tried really hard.  I asked him if he had anything to spray on it and he went out to the van and got something that didn't work.  I went and got some Spot Shot out of the closet, so then he went back out to the van to get something stronger.  No luck.  Then he tried to upsell me on carpet protection, but the last thing I want is to \\\"protect\\\" the stain \\\"in\\\"!  In addition, he tried to sell me the same spot remover that didn't work on the soot and   I asked him why I would buy a spot remover that clearly didn't work!?!?!  I have used Stanley Steemer in the past to clean my carpets and was pleased.  Unfortunately, this time it was for stains and it didn't work.  :(\n",
      "output": "negative"
    },
    {
      "input": "Text: To whom it may concern,\\n\\n\\nI have recently stayed at the Venetian for my 21st birthday. Their customer service was terrible. First, I arrived into my suite and did not realize that there was a sign on the fridge that mentions that we get charged if the beverages were removed. I removed it without knowing and put my own beverages into the fridge. Then I realized that I would have gotten charged I immediately called the front desk and they offered to send someone in to check the fridge to make sure that nothing was opened and to waive the fee if nothing was opened. The following day  I was still concerned on if anyone has shown up to see the refreshments and I called the front desk again to ask for someone to come up to check.  Also, there were many things broken in the room and a repair man came to help fix them so we could avoid and charges happening after our stay. My boyfriend was inside the hotel room all day and did not see anyone come to check our refreshments. We made another call and a person at front desk said that they will just waive the fee for us. We were not informed anything about refreshment \\\"restocking\\\" fee.  On Sunday morning we called for more blankets and pillows at 5:48am and still did not get them until I finally tired of waiting for them until 6:45am outside my room. I went down to the front desk and tried to get them myself and finally around 7am pillows and blankets were sent to our room. Finally, Sunday afternoon someone has come up to our hotel room to check the refreshments. This was a very misleading situation because we were informed that our refreshment fees got waived. We were really confused because we have been informed that it has been taken care of. I have talked to many front desks employees and managers that were informing us that the refreshment fees would be taken care off. I am really upset with the customer service that I have dealt with this past weekend. I left to come back home still feeling unsure about the refreshment situation and my bill. I called today to try to find out how much I was billed and the front desk did not want to help me and said that they would just email me my receipt and tried getting me off the phone not answering my question. Then I have called the Venetian again and spoke to a male front desk person and explaining him the situation about the refreshments and informing him that there were the repair man and the front desk person reassuring us that we would get our refreshments fees waived. He was very understanding about our situation, but wanted to run through the manager. At first the manager stated that I was informed many times about the $50 restocking refreshment fee, but that is totally false. They argued that they have it on their notes that I was informed. Then they tried to say that I stated that I had the drinks in the bathroom. I have meant that the drinks were my own beverages in the bathroom. I am very upset with the way Laurie/Lauren the manager that refused to waive the charged and hung up on me when I asked I wanted the person's name that made the note that was informed because I wanted to get them fired. What kind of service is this? I had to call back and ask for her again and tried to get compensation, but she insisted that she was not going to waive the fee and that was that. I am very upset with the Venetian and the way they handles their customers with their policy and their miscommunications. I want to request if there are any taped recordings of my phone calls with the front desk because the manager I had spoken with had claimed that I was notified on every conversation concerning this matter and claimed that I had made statements that allegedly admitted \\\"facts\\\" that I had never said and the contradictory reasoning that was used to deny our claim.  This experience has been a complete disappointment to me and my guests.  I have never been this upset to make a formal complaint, but based on this experience, I will be making sure that neither myself nor anyone that I know will ever be staying at this disgraceful hotel again.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Then you guys call me liars. Great way to handle yourselves professionally, I bought 2 drinks and some cheese sticks which I PAID FOR. the inexperienced \\\"emoloyees\\\" are your real problem. You OFFER me a hit of your ice bowl gimmick  then try and make me pay for it. What a joke.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Trying to knock off as many requests from readers as I can, I recently ventured to Red Rock to check out LBS who touts themselves as \\\"the best burger in Las Vegas.\\\" I've heard many positive comments about this burger, and I was quite nervous coming into it since it was in a casino location. With the opportunity for them to be lazy and overpriced, they didn't disappoint, but some very important questions arose.\\n\\nLocated directly off the casino floor amongst a few other restaurants, LBS has a pretty open, plain, unassuming interior. I guess they're trying for the Texas/American theme with the bull horns, license plates on the ceiling, and paint peeling off the brick walls. I made the mistake of going during Monday night football, if you don't like your dinner interrupted by some jackass from the local radio station pulling names out of a hat for Twilight DVD's, pick a different night.\\nWhat I love about the menus is how many burgers you get to choose from, they really feature all their pre-made options, the do-it-yourself portion is really a side note. This is a bit different than a lot of the more recent burger ventures out there, and more than welcome. There are also sliders, salads and a few different shakes; none of which I tried on this trip.\\n\\nTo keep things simple I went with the 'Classic' so I could easily sample the meat and basic toppings. Cooked almost as ordered, my medium-rare burger had great flavor, the meat was tasty and had a slight peppery flavor to it that I've noticed with more than a few burgers lately. The pickles had strong flavor along with the other fresh toppings and were all quite good. The bun was a little on the stiff side, but I found myself ok with it through the course of the meal. Overall I was very impressed with the flavor and was happy with the results.\\n\\nThe part that threw me was the fries; supposedly 'fresh cut', they were just not good. It's always very difficult to fall in love with a great burger when the fries you're presented with suck. I know this is a burger blog, but the fries are an extremely important part of a burger meal, and these really took away from it. They weren't awful, they just weren't that great. I feel like a lot of places are getting very lazy with their fries and that's a problem. And before anyone complains, I must point out how many people love In-N-Out but hate their fries. Am I right?\\n\\nAt $11.95 for my burger, I don't think it was too high, especially for a casino location. The meat was great, and the burger was very tasty. That price even includes fries, so by the time you add a drink you're only around $14-15 which is still almost in the crappy Five Guys or Smashburger territory, but with way better flavor. LBS is definitely worth the trip to Red Rock, let's just get them to work on their fries a bit and I might give them a higher score.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Wow. \\n\\nFor a company that constantly talks about its commitment to customer service, I have to say, this is one of the most abysmal experiences I have ever had. \\n\\nAfter placing an order for in-store pick up, I promptly received an email indicating that I would receive an email within 72 hours, advising me of pick up availability. After five days, I tried to contact them: no dice. I emailed, tried to call (couldn't even get through), and used available social media channels to no avail. I tried calling again the next day, and was queued for 20 minutes before reaching a person -- who promptly put me on hold again to \\\"research my order.\\\" \\n\\nAnd was basically told \\\"whoops.\\\" \\n\\nNo order delivery, no idea when I'd be made whole, no effort to resolve - and oh, by the by? My account had already been drafted of payment for the items they couldn't tell me when I'd receive. \\n\\nIn my attempt to cancel the order, I was advised it would be seven to ten days to return my funds (yes, 7-10 days!). \\n\\nThat was 15 days ago, the funds STILL haven't been returned, and when I called to try to resolve that, I was again told, basically  \\\"oh, well. Can't help you.\\\" \\n\\nA singularly awful experience all the way around - and now, I guess I'm just out the money, since they refuse to provide any tracking or verification of the funds' alleged return to my account. Lovely.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Wanted to like this place.... really really wanted to. \\n\\nHorrible service, I mean absolutely horrible. \\n\\nI arrived and was starting to say what a friend recommended to me but I couldn't remember the name of it and the guy behind the counter snapped and cut me off and said \\\"I hear that ten times a day.\\\" Well buddy since you've heard it before, I can understand that working in the service industry, you'd not expect to hear it again (sarcasm.) Whatever, I made my order and was told to go relax at a table. Well, I relaxed for 18 minutes with no food (turkey BLT I ordered) and watched everyone else get their food. I got up and asked if I was forgotten and there was absolutely no apology offered, but said they would bring it to me. \\n\\nWhen the guy brought over my sandwich, he kind of slammed it down on the table and walked away. No apology still, no offer to refund my meal, no come back later and try us again. They were just extremely rude about it. I understand, it happens... It's part of life, but they acted as if me not getting my food was a bother to them.\\n\\nHorrible customer service. I'll tell everyone I know about this story. Nobody should be able to treat their customers like that. A simple \\\"I'm sorry, come back and see us again for a free coffee\\\" or something to that effect would have gone a loooooong way. \\n\\nToo stupid to get it probably. Or maybe because I didn't have a rat-tail with a mohawk, a basketball jersey, converse shoes, and an obvious roid rage attitude, they just didn't care.\n",
      "output": "very negative"
    },
    {
      "input": "Text: The burgers were okay. They were a little bit on the drier side. The burgers are a pretty good size. You can get a burger combo, with a side and alcoholic shake.  The shake was pretty good.  \\n\\nAll in all, the burger isn't anything crazy special, there are better burger places on the strip.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I've been here several times for karaoke. The place really isn't any fun. I only go here occasionally for karaoke because it's fairly close to where I live.\\n\\nIf you decide to visit this place for karaoke you'll do a lot more listening than singing. You'll be lucky to get up to sing once every hour.\\n\\nDrinks are overpriced and the service is very slow.\\n\\nIf you wanna go to watch others sing they do have some good regulars. Who, by the way, you'll notice get up to sing a lot more than you do. The food is also decent.\\n\\nIf you're looking for a great place to sing karaoke look elsewhere.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Sensational and Orgasmic! Mark made me feel so relaxed with his magic hands. Ask for him ladies when you go in.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Ugh Riiiiiiigby. I love you. And I want to keep loving you, but your service has gotten atrocious.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I ordered the burrata burger medium well, which comes with arugula, bacon and cheese, on pretzel bun. Also came with thruffle fries. The meat was a little bland maybe not enough seasoning or salt in the meat. Burger was well portioned that it was actually to big for me. I couldn't finish it. (That's how big it was) well as a first timer I need to come back here and try the pizza.\n",
      "output": "very positive"
    },
    {
      "input": "Text: I do agree that this place is above the standards of most Chinese restaurants.  The taste is better and the quality is way above average.  The only problem with everything PF Chang's has to offer would be the price.  Yes, we pay for everything: the food, ambiance, and service. My friends were out there for a late night dinner. We happened to sit next to two groups of people celebrating birthdays.  The first table started to sing Happy Birthday.  10 minutes later, they left.  Five minutes after we finished eating, the other group started to sing Happy Birthday.  It was a trip. \\n\\nI wanted something simple, since I was at the restaurant Nobu earlier with friends at the Hard Rock Hotel.  Had the ginger chicken with broccoli for the entree with brown rice.  My other 2 friends had the exact same thing, which was the honey walnut shrimp with white rice.  One friend opted for 2 bowls of ice cream and a cup of expresso.  I didn't have anything else.  \\n\\nI have my reservations of this place, since this place is expensive.  Granted that this place is kind of better than stereotypical Chinese restaurants, it is pricey. You get what you pay for.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I like Paradise Bakery, but if you have been to multiple locations or ever the same location multiple times, you know it can be hit or miss depending on who is making the salad. This was the first time that the same person made salads and they were drastically different.  I met someone here for an early dinner/first date and spent time talking and getting to know each other. The restaurant was not busy and provided a good setting for a meeting. After about an hour, we made our way to the line and ordered salad. \\n\\nThe soup maven had to go in the back and fetch the salad lady. My date ordered Greek salad with no onions and no olives, but add chicken. The lady struggled with the successful completion of this challenging  order. She started to add onions until my friend stopped her - then she started to add the olives, again being foiled. She neglected to add the chicken until reminded. My friend's bowl was about half full when completed. She made her way down the line when the salad lady asked for my order. I stuck with an Asian chicken salad (no substitutions or alterations), but then she discovered no tongs - so into the back she went and emerged three minutes later. When completed, I had a heaping bowl of salad. \\n\\nBy this time my date already hit the register, paid for her own salad, picked up the drink and sat down to begin eating. Normally I would have paid for both meals, but the salad delay thwarted my chivalrous attempt... My check out was uneventful and I joined her at the table.\\n\\nAnother issue with the restaurant was the temperature. I can appreciate that this is Arizona and you need AC, but it isn't that hot out now. The temperature must have been set for the dog days of August in the Deep South. It was chilly and she was noticeable cold and shaking. That made for uncomfortable eating and conversation (I am sure it wasn't my company). She finished most of the salad and I maybe hit half before deciding to leave and head for warmer ground. \\n\\nI know it is a small treat, but the signature item at Paradise Bakery is the chocolate chip cookie. It is a bakery after all. Try the 2 for 1 cookie, stuff your face with a few bites of each free sample or take home a dozen. They are definitely worth it and provide an excellent happy finish to an otherwise healthy meal.\\n\\nA little more consistency on the salad portions, some fine tuning of the timeliness with the salad preparations and a reasonable temperature would have made the evening more enjoyable.\n",
      "output": "negative"
    },
    {
      "input": "Text: It seems this restaurants it serves both Thai and Vietnamese food. The deco reflects such as well. Towards the front of the restaurant or some well lit tables with some large windows. Towards the back is more dimly lit tables for the more romantic atmosphere. \\n\\nThere is a very large selection of foods from appetizer to entr\\u00e9es to desserts and even drinks. I had ordered the steam chinking dumplings. They were 6 of the biggest dumplings stuffed with a lot of meat. The grilled pork chops and lemongrass was very juicy and tender. One of the better ones I've had. I'm going to have to try the pho and Thai curry next time.\n",
      "output": "positive"
    },
    {
      "input": "Text: OK... So I went to this place today with a friend because of the yelp reviews.  Well...today is the last day.   The owner is rude, the sandwiches (I had meatball) were tasteless, and the side (4 bean salad) was also tasteless.  I think you will see another similar review for today from the person I came with.  The meatballs looked raw inside and when I asked the owner shunned me and said, \\\"It's because of the sauce.\\\"  I think not.  I am Italian and cook meatballs all the time.  The sauce doesn't make the meat look raw, raw meat makes the meat look raw!  We went at noon.  the place was empty, although a few people did come in for take out.  The Yelp site said \\\"waitress service\\\" which is wrong.  You order and they drop it off at your table.  The over they use to bake the subs is a large \\\"toaster oven\\\" not even a real pizza oven.  I'm not sure what \\\"Brooklyn\\\" this guy is from, but the one I know would slap him if they ate at his place.  Sorry... I think the previous reviews were from family...  As for me.  I will move on.\n",
      "output": "very negative"
    },
    {
      "input": "Text: We read the good reviews, and were surprised that the food was average at best.  The service was worse.  Our group of four just sat there thinking...is this the same place that had good reviews?   Apparently, people must be desperate for Italian in Henderson or don't get out much.  By the way, the art on the walls wouldn't sell at an arts and crafts fair...but they try to sell it do diners.   Swing and a miss.\n",
      "output": "negative"
    },
    {
      "input": "Text: Decent enough buffet with the typical findings. Not a very large selections, or it doesn't feel like it has a large one. There's some more specialty items here like a larger sushi bar, fresh stirfry, sometimes tritip, and tempura. And there are the typical asian buffet fair.\\n\\nOne star off for bad service--half the time the servers flounder. And the building layout sucks.\\nAnother star off for some of their food is just lacking, or seems a bit \\\"watered down\\\". \\n\\nI like to go here when I get tired of other asian buffets in the area. Try coming here as it opens as the food is fresher and sometimes there's dishes that are only laid out once. If you don't want to take the risk, try Krazy Buffet up the road.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I make terrible pancakes and could have done a better job than this place. After reading about this place in Phoenix Magazine touting the Reece's pancakes, I was stoked to find another breakfast place in the Valley to try. Boy was I disappointed. The overpriced pancakes were the consistency and dryness of microwave pancakes and instead of having the candies mixed in, they were just on top of the dry mess. The tomatoes were not fresh (for my tomatoes and cottage cheese) and the rest of our guests had similar dry and uninspiring food. The service was great and the lack of wait was really nice on a Sunday. Parking is horrific since it's near the Ice Den.\n",
      "output": "negative"
    },
    {
      "input": "Text: This place is open 24 hours and is located outside in the Paris Hotel Casino. It very nice and the Ambiance is really nice and classy. Food is actually OK, but nothing special. The dessert are great though and actually cheap for the amount you get. I got the banana split and share it with two other people and we didn't finish it. Cost like $10 bucks or something. The Sugar Factory store however is over price. Mints and such are like $5-$8 for a small tin. It one of those place you should try once. It a fun place and has outside seating. Dessert and Drinks is what they known for.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I'd like to share our experience with Denali moving it has been a complete piece of mind knowing that my home goods were in the care of such meticulous movers!the owner was very helpful with accomplishing our long cross country move . The employees were very professional when picking up and at the delivery .When we discovered that the moving company offered services to ship our car we figured that would be the way to go without a doubt and we're so glad we not only saved putting the miles on our car but we saved a bunch of money in what would have been fuel costs. Last but not least our vehicle was delivered right to our house. I am more than satisfied with the service that I received. Not only would I use their services again but if anyone I know is moving I always recommend their services to my loved ones and friends.Thanks again for a job well done-Jessica\n",
      "output": "very positive"
    },
    {
      "input": "Text: The scene reminds me of...a garage.  A garage with fairly rude servers and overstuffed patrons with nothing to say.  We waited ... And waited.  The menu had the basics- no problem there.  We waited. Oh, everything is made to order that is why it takes so long... Seriously that is what we were told.  Other reviewers say \\\"it is like their mothers used to make\\\".  Sorry to hear your mom was a lousy cook.  And she must've been a grouch.  Yes the food is pretty bad.  Why people go here I can't understand.  I gave it three visits before passing judgement.  The verdict - AVOID.\n",
      "output": "negative"
    },
    {
      "input": "Text: Having moved out to Chandler from Phoenix, I was pretty spoiled on good Mexican food there, so I had to find some places out here. This place is pretty decent. It looks very Mexican with the bright yellow building. You can't miss it. They have a bar area which is usually not in use during the daytime. I've eaten here 3 times so far. the first time I got take out. I always get the number 1, 3 carne asado taco plate. the second time the rice was overcooked and the beans tasted old, but the next time they were good. the tacos are always good, they put some special bbq sauce on the tacos as the owner pointed out to me. I do wish they had self serve fountain drinks, but other than that, as long as I can get some good tacos, I'm cool. Like this place.\n",
      "output": "positive"
    },
    {
      "input": "Text: LV Yelpers... stay away!\\n\\nCame here the other night for dinner since I was craving fish.\\n\\nI waited over 30 minutes to be seated.\\nCrab soup was horrible... no taste.\\nFish wasn't cooked throughly. (I had the trio and rainbow trout)\\nlomi salmon wasn't done right.\\n\\nManagement and customer service was horrible with compensation for bad service.\\n\\nI won't be back.\\n\\nNEXT!\n",
      "output": "very negative"
    },
    {
      "input": "Text: I have had this in my \\\"to try\\\" list for a long time... not really long enough :(\\n\\nI stopped in for a lunch special...2 slices and a drink for like $4.00 or so... BUT they only accept debit over $5.00 Then make the damn special $5 bucks! I had to add a third slice just so I could eat there. LAME\\n\\nThe pizza was thin, no sauce and topped nice with cheese. The entire thing was flavorless. NONE not the sauce or the crust. \\n\\nThe service was all over the place (not in a good way) the building was roasting hot, and there was an old guy with his Pee Bag hanging out there while eating. (no stars deducted for that)\\n\\nOver all... I doubt I would be back.\n",
      "output": "negative"
    },
    {
      "input": "Text: The flavors and toppings were okay.\\nI was a little disappointed how few non-fat options there were.\\nThey have an okay selection but all were of similar tastes.\n",
      "output": "negative"
    },
    {
      "input": "Text: We decides to check out San Felipe's to satisfy a fish taco craving. It always looked pretty busy having walked by on other occasions.  Since we were planning on seeing a movie, it seemed convenient.\\n\\nWe should've followed our instincts and turned around when we saw the skankily dressed and over made up waitresses smoking outside the back door.\\n\\nWe were given the option of inside, bar, or outside. We opted for outside, and loved the cell call service for when the table was ready. There was no mention or indication of there being a band on the patio.   The hostess put us on the same side of a sticky picnic table. We had to move a couple of smokers who were sitting on top of the table before we could sit down. Note, WE had to,the hostess did not. At that point we realized a band was about to start playing.  Luckily we were able to get prices and place a drink order before the screeching started.\\n\\nThe drinks and our appetizer of chips and salsa came quickly, but our waters did not.  The music was so loud we couldn't even focus on reading the menu.  We asked to be moved inside, and the waitress obliged. The hostess (also the manager?) came out to move us, and made it clear in her facial expressions that we were severely inconveniencing her. She took us inside, and I caught her rolling her eyes at a waitress as she re-seated us. \\n\\nAbout 15 minutes later, we finally had a waitress approach us. During this time we had discussed dropping some money on the table and leaving, but we were too hungry and figured the experience could only get better from here.  We couldn't have been more wrong.\\n\\nFirst request, the water we hadn't gotten yet.  We immediately placed our order, and it came out about 10 minutes later.  It was dropped by a surly food runner with zero personality. Water?  Still missing.  I was stuck sipping my weak margarita and by boyfriend had nearly finished his beer.\\n\\nWhen we were halfway done with our lukewarm meals, the waitress came to check on us.  Was she carrying water?  Nope.  Finally she followed through on something and brought them.\\n\\nDuring this time we were subjected to the horrible music coming in from outside.  I'm fairly certain the band's singer was both tone deaf and unable to keep a beat.  I have heard better music at last call in a backwoods karaoke bar.\\n\\nThe baja sauce was disgusting. It's basically watered down mayo with a little hot sauce mixed in.  I should've taken to heart their sign that said \\\"if  the food doesn't meet your standards, lower your standards.\\\"\\n\\nWell, we finished our meal and waited for our check....for nearly 25 minutes. Between the bad music, bad food, and bad service, we nearly left without paying. Its clear nobody would've noticed.  Since we have manners, I got up and asked the 4 waitresses standing around at the entry for our check, since our's was MIA. They scurried off, and I assumed they were finding her.  After ANOTHER 10 minutes, she finally showed up with the check. \\n\\nAND she had the nerve to say \\\"see you guys next time!\\\" Never again.  Save your time, save your money, save your ear drums. Avoid San Felipe's Cantina.\n",
      "output": "very negative"
    },
    {
      "input": "Text: I have only eaten here one time - at lunch with a co-worker.  I ordered a calzone, which was really huge.  A little more sauce on the side would have been nice because there was so much dough screaming for it. \\n\\nIt was super cheesy and really a bit decadent for me. Next time, I will go with a slice and a salad.\\n\\nI also stopped in last night around 9 or 9:30  to have a few beverages with friends on the patio.  The live music, laid-back atmosphere and friendly folks make it a great place to socialize.  I went inside once or twice, and the pizza smelled amazing.  I'll be back soon to have some!\n",
      "output": "positive"
    },
    {
      "input": "Text: This is the first review from my first visit at the Newest Picazzo's in the West Valley.  Definitely cooking up good pies, and thank god because Grazie is not getting any better (see my review) over in Verrado. I ordered a Magherita and it was quite bland, but the Shrimp Scampi was a must for those of you who like to try new things.  \\n\\nOverall experience was as expected for a new place; although, the high school kids, aka servers can definitely get better with their Customer Service Skills.\n",
      "output": "positive"
    },
    {
      "input": "Text: I wanted this to be good so bad! The menu  items looked amazing but the dishes were hit & miss.\\nThis place was LOUD! Trying to have a conversation was almost impossible! \\nThe service was not good. We had a table of six & our server took an order for 2 ( SMALL ) plates & didn't return to take orders for more for nearly 15 minutes when we initially wanted to order 6 plates. She just kinda took the order for 2 & left.\\nThe fried pickles & the zucchini ribbon pasta were excellent! \\nThe black bean sliders should have gone back! They were pasty & flavorless. The crab & avocado was in desperate need of salt & the sauce did not complement well. The fried green tomatoes were also in disparate need of salt & the breading was too heavy. The shrimp & grits were very good! The pumpkin cheesecake was delicious except the oatmeal cookie crust was so think and hard I literally have to hammer it with my spoon to brake it up in order to eat. \\nThe Long Island drink was not the worst but nothing to rave about either.\n",
      "output": "negative"
    },
    {
      "input": "Text: Der Kebap Express liegt fast an der Haltestelle M\\u00fchlburger Tor und ist somit sehr gut gelegen und gut zu erreichen.\\n\\nEs war ein Sonntag ca. halb1 nachts und jeder D\\u00f6ner Laden in der Umgebung hatte bereits zu, au\\u00dfer der Kebap Express.\\nDa weder mein Cousin, noch ich diesen D\\u00f6ner Laden kannten, dachten wir uns, bevor wir weiter suchen, probieren wir einfach den Kebap Express.\\n\\nDer Kebap Express ist wie ein typischer D\\u00f6nerladen. Man geht durch die T\\u00fcr und schon ist man im Raum, indem 2/3 Tische mit St\\u00fchlen stehen und vorne direkt die Theke.\\nAn den Tischen sa\\u00dfen Leute, welche wohl Stammg\\u00e4ste sind, da diese mit dem Inhaber plauderten.\\nF\\u00fcr uns unterbrach der Inhaber sofort das Gespr\\u00e4ch und wir wurden sofort bedient.\\nAm D\\u00f6nerspie\\u00df war aufgrund der Uhrzeit nicht mehr allzuviel dran, von daher war uns klar, dass es nicht mehr die Top Qualit\\u00e4t sein kann.\\nWir bestellten 2 D\\u00f6nerpizza und diese wurden direkt zubereitet. Nach normaler Wartezeit 6 / 7 Minuten waren diese fertig.\\nDie Pizza kostet 6 Euro ( ist Standardpreis ).\\nDer D\\u00f6ner kostet hier wie \\u00fcberall 4,50\\u20ac, was ich sehr teuer finde, aber f\\u00fcr Karlsruhe leider inzwischen v\\u00f6llig normal ist. F\\u00fcr mich kann der D\\u00f6ner noch so super genial sein, 4,50\\u20ac ist definitv kein D\\u00f6ner wert, aber na gut, da kann das Kebap Express nichts, da es wie gesagt \\u00fcberall 4,50\\u20ac kostet.\\n\\nNachdem wir bezahlt hatten geno\\u00dfen wir unsere D\\u00f6nerpizza.\\nWir waren beide positiv \\u00fcberrascht, hatten doch aufgrund des wenigen Fleisches am D\\u00f6nerspie\\u00df nicht mehr allzuviel erwartet.\\nDas Fleisch schmeckte noch sehr gut und auch der Teig der Pizza war sehr gut und knusprig.\\n\\nDas Problem bei den meisten ist, dass diese das Fleisch auf Pizza legen und anschlie\\u00dfend in den Ofen machen, dadurch wird das Fleisch ein bisschen zu hart.\\nIch mag es lieber, wenn die Pizza gebacken wird und daraufhin einfach nur das Fleisch auf die Pizza gelegt wird.\\n\\nDie So\\u00dfe schmeckte ebenfalls nicht sooo gut. Man kann sie essen, aber etwas weltbewegendes war sie nicht.\\n\\nIm Gro\\u00dfen und Ganzen haben wir unseren Besuch jedoch nicht bereut.\\n\\nF\\u00fcr den Geschmack w\\u00fcrde ich 3 Sterne geben, da unser Besuch allerdings sehr sp\\u00e4t war und der Kebap Express noch offen hatte, gebe ich einen weiteren Stern f\\u00fcr die guten \\u00d6ffnungzseiten.\n",
      "output": "positive"
    },
    {
      "input": "Text: Can I just say I love Brandon and so do our two silky terriers! He came as referral and I'm so thrilled to have found him. He's so flexible, kind and does a great job every single time. I love that he is a cage free groomer :)\n",
      "output": "very positive"
    },
    {
      "input": "Text: I am from Orange County California and this is hands down the most beautiful and pleasant nail salon I have ever been to! I hope this owner opens another location near me. Everyone is so nice and they do a great job! The chairs are amazing and so comfortable and the whole place is so clean! I can't wait to visit AZ again and get me nails done!!!! It's a MOST GO!!!\n",
      "output": "very positive"
    },
    {
      "input": "Text: Service was nice, but the food.....my second time here after 3years.....don't recall the first time if I liked it?  but my husband wanted Chinese.....really sorry to say that we felt even Panda Express was better than here =(\n",
      "output": "negative"
    },
    {
      "input": "Text: Just about any kind of Asian food is always my preference so I've tried many places. Wang's Express is more of \\\"fast food\\\" style restaurant but has a surprisingly large menu to choose from. They have lunch specials; which are like combo meals with rice and egg rolls and such, or dinner plates in different sizes. While I admit I'm not a fan of their egg rolls, everything else is amazing. I recommend any of their chicken or beef dishes personally (Orange Beef is my favorite) and the Crab Wantons. So if you want fast awesome Asian food but sick of Panda Express, go check out Wang's Express.\n",
      "output": "positive"
    },
    {
      "input": "Text: There are slim to none eateries within walking distance from the tire shop we were at, (and we were starving) so pizza it is! I'll admit, I was mildly concerned at first, the reviews for this place were blunt and despairing.\\n\\nThe pizza shop is owned and ran by a rough around the edges Kosovonian family and unfortunately customer service isn't their strong suit. They weren't blatantly rude, they were just straight to the point and a little cold.\\n\\nLet's talk about the food, it was $2 a slice and 50 cents per topping.\\n\\nPizza crust: my crust was pretty great! Nice and crispy, not too thin and not thick. I'm typically picky with crust and normally won't eat it, but it had good flavor. (Edit: my boyfriend said his crust was soggy...whoops! lol) \\nPizza body: It was soft, a little closer to the soggy end. (Still not too bad, if you can deal with that)\\nPizza sauce: Not bad, but also not too bold in flavor. \\nPizza topping: Very generous! Lots of ham covered the entire Hawaiian pizza, plus a mountain of pineapple. There were also a nice amount of pepperoni and mushrooms on the other slice. \\nCheese: Decent. There was a good amount of melty mozzarella. \\nSize: Nice decent slice. (It filled me up)\\n\\nNote: Even though they were generous with the pepperoni, it wasn't the highest of quality and didn't have the best flavor. Not even salty. Reminded me of the ready to eat pepperoni in packages such as hormel. \\n\\nJalape\\u00f1o poppers: $4.99 hot hot hot!  (In temperature) Be careful. In a fit of hunger, I definitely burned the rooftop of my mouth. The jalape\\u00f1o wasn't spicy at all and thinner than I've had. Also a generous amount of scalding hot cheese with a nice crispy crust. It wasn't poor, it just wasn't groundbreaking - average at most. I wouldn't think of ordering it again. \\n\\nDamage: We paid roughly about $17 for 2 slices, jalape\\u00f1o poppers, and a coke can. Hey, we even handed him a hundo and he gave back the correct change. So call us lucky! No scamy scams this time.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I became acquainted with The Maine Lobster Lady food truck at the 2013 Las Vegas Foodie Fest.  After an announcement that only 20 Lobster Rolls were left, I sweated it out but remained in line, because I was about the 14th person from the window.  When I reached the ordering station the truck was already out of Blueberry Lemonade at 8:30 p.m. on the second day of the festival, but I was able to secure one of the last Lobster Rolls.  \\n\\nThe roll itself was rather small, and its contents were not warm like I thought they would be.  Instead this lobster Roll was refreshingly cold.  But it was chock-full of chunks of lobster graced by a light Lemon Mayonnaise Dressing.  Even the flippers tasted good!  I liked this cold roll despite my erroneous preconceptions of what it would be like.  It was served with a cold pickle spear, a small bag of Lay's Classic Potato Chips, and a wedge of lemon.  Priced at $18 a roll, there had better be some bang for the buck!  And there was!\n",
      "output": "positive"
    },
    {
      "input": "Text: The only reason I keep going back here is because my kid is addicted to the smoothies.  The kitchen is not very clean and just looks gross. All of the food is microwaved pretty much so it isn't that good.  But it is a pretty cheap reward for my kids after her therapy on Friday's so that's ok. They do have a lot of specials on food and smoothies which is nice.\n",
      "output": "negative"
    },
    {
      "input": "Text: I've always wanted to see David Copperfield, but every time we're in Vegas he's dark. By mere chance this time he happened to be playing (yay!) and since every time I mention I want to see him we went and hunted down tickets. \\n\\nNo need to be seated early, so we hung out at the lions until about ten till. Drinks and food are overpriced, but that's to be expected.\\n\\nUnlike a lot of other yelpers I actually really enjoyed the montage and the historical footage. I do agree that David isn't exactly into the stories and stuff, though I just assumed he was a bad actor as compared to \\\"he doesn't care anymore.\\\" Definitely a point he could improve on, though. The stories don't feel \\\"real\\\", they are obviously memorized and repeated as if by rote. \\n\\nThe important thing is the magic! I enjoyed every one of his tricks (including one that didn't work out, oops!)\\nI think people need to relax at magic shows and just enjoy them. Some of it was cheesy, some of it was mystifying, and some of it just blew me away (like making the car appear, omg!)\\n\\nWe got very nice middle-center seats through the half price ticket booth for the 4pm matinee, about $54 each. Definitely worth it at that price point.\n",
      "output": "positive"
    },
    {
      "input": "Text: Been there several times, mainly for the the awesome bands they have there. The drinks are pretty decent and the wait staff to. I like the free popcorn also. I had eaten there only a couple times during lunch and wasn't really impressed. I've had better burgers else where.\n",
      "output": "positive"
    },
    {
      "input": "Text: I like Sprouts, and this location is pretty much the same as the rest. Nothing special here, but we've also never had any bad experiences. Some stuff can be pricey for what you get, but we generally go when there is a good weekly ad. They don't always have everything we want, but they have a decent selection.\\n\\nOh, and I had no idea this Sprouts was even there for the longest time. I don't even think it was listed in Google Maps, and the store faces a weird direction in the parking lot. Usually Sprouts are easily seen from the main street (in my experience) but I'm glad I finally found this location. It's the closest one out here!\n",
      "output": "positive"
    },
    {
      "input": "Text: If you go here, you will enjoy a four course fondue meal. The desert chocolate is awesome. I prefer the 'Smores' option but the others look great also. They have many options for the main course. This place is pricey and you do have to cook your own food, but a nice option for special occasions.\n",
      "output": "positive"
    },
    {
      "input": "Text: The deuce. Pricey ass drinks as per usual.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I'm writing this review purely as a seller. \\n\\nSo I am a total shopaholic!  I guess that's what happens when you work in the industry.  Anyways, I cleaned out my closet and came here and they literally took 1 pair of jeans out of maybe 40-50 items.  I mostly brought in some old work clothes from Banana Republic and just some odds and ends that no longer fit.  This place is solely for indy/punky/trendy, which they do make quite clear so they are what they say they are which is good.  Makes me kind of wonder how many people buy and sell back the same items though...\n",
      "output": "very negative"
    },
    {
      "input": "Text: It's good to see new restaurants opening in the Village Square Shopping Center with 808 Tapas and Baci Burger. The menu is quite extensive and it can get a bit confusing when ordering. Our server recommended for us to start with the crab stack and hamachi shooters. The crab stack was refreshing and light and was enough to three of us. The hamachi shooters were just amazing! We initially ordered just three and ended up ordering six more. The hamachi shooters reminded me of the hamachi shooter at Michelin Star Alexander's in San Francisco but at half the cost. Being from Hawaii, we ordered the lomi lomi salmon caprese, we really enjoyed this dish. The Wagyu sliders were very tasty with shiitake mushrooms and a wasabi mayo sauce. They would have been perfect if they were cooked with more pink. The beef tataki was an amazing dish as well as the salmon carpaccio. I also ordered the ceviche and it was different with bay scallops, rock shrimp, mango and cucumbers, but we definitely enjoyed a different take on ceviche. The sashimi platter we ordered was exceptional with fresh quality fish. We finished with the banana and apple fritter for dessert which was as delicious as its mouth watering presentation. The lychee saketini is highly recommended if you love lychee like I do. We definitely look forward to coming again to try out their other dishes on the menu. Food and service is exceptional. The negative is the large menu can be overwhelming when deciding what to order.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Intimate restaurant seats about 70. Neat but a bit over priced, steaks were not great, and $70/ person for 2 sodas 1 bottle of average wine with the meal and no desserts. We wouldn't go back.\n",
      "output": "negative"
    },
    {
      "input": "Text: Great coffee but don't go here if you're in a hurry. They employ only college students who are over the top friendly but who also think keeping people waiting in line for 15 minutes while they talk to their friends is totally cool.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Yummy sushi in a clean atmosphere. I hope this place makes it because we need good sushi on the east side. Love their salad dressing too!\n",
      "output": "neutral"
    },
    {
      "input": "Text: They got one star bc of the nice rooms/lowest I can give or else they would get a negative star for terrible customer service. \\n\\nLast time I came they broke my key in the ignition! Their manager wasn't there on Sunday so I had to deal with them over the phone when I got home. It took days to work things out. \\n\\nThis time, they left my bf's lights on and his battery died! Do yourself a favor and self park! It's a ten minute walk and well worth the two hours and $$ spent to get a new battery. \\n\\nI wanted to like this hotel so bad but I just can't come back here- literally! I can't keep spending time and money on car troubles. They also wouldn't waive our resort fee. I've never had trouble with that before, especially when I didn't even use resort amenities. What's worse, the guy getting helped right next to me got his waived. WTF! We got it half waived and decided we were never coming back.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Maria is AMAZING! Super personable and excited to help. Got me in right away. Took her time and made me feel extremely comfortable. The office is clean and pretty. Blows miracle in progress out of the water, I will definitely be returning!\n",
      "output": "very positive"
    },
    {
      "input": "Text: breakfast was very good, still overpriced, but good\\nalot of variety\n",
      "output": "neutral"
    },
    {
      "input": "Text: Service was great.  \\n\\nAtmosphere was great.  \\n\\nSide Caesar Salad and bread were great.  \\n\\nMy side (rigatoni and sauce) was good.  \\n\\nMain course, chicken parm looked great, but the chicken tasted and had the texture of something that came frozen and in a bag.  Was disappointing!!!\\n\\nMy fianc\\u00e9 loved her chicken piccata.\n",
      "output": "neutral"
    },
    {
      "input": "Text: My boyfriend and I ordered an appetizer and an entree to share before going out to the clubs, so we didn't want to stuff ourselves.  We ordered a gnoochi appetizer which was amazing and for our entree we got the seared duck.  To our surprise, I believe the owner came out, and brought us out two dishes of the duck.  We had a full meal and didn't have to share and they didn't charge us for the extra plate!  The duck was amazing!!  Cooked to perfection!  Beautiful restaurant and delicious food.  Can't wait to come back and try their fixed menu!  Thank you Aureole!\n",
      "output": "very positive"
    },
    {
      "input": "Text: one extra star because they are consistent, well priced and chicken tempura and chicken teriyaki are tastey. this is my go to spot when i want something cheap and \\\"asian\\\"\n",
      "output": "positive"
    },
    {
      "input": "Text: Wonderful daycare/preschool. My kids have been there for 2 years and we have had great experiences with all of the teachers. They have a Christian environment which at this age is perfect for any religion- a good foundation of bible stories, God and kindness which we can build upon at home.\n",
      "output": "very positive"
    },
    {
      "input": "Text: was a regular for a while. Over time found the friendliness from the staff to be a bit of an act. Zombie hipsters. Long wait.\n",
      "output": "negative"
    },
    {
      "input": "Text: I hate writing reviews like this for a place with such nice people, but I'm extremely frustrated with our experience here. \\n\\nWe brought our 14 year old cat in because she was showing potential signs of kidney failure (I know these symptoms now, didn't at the time I came in). They got us in right away on a Friday, which was great. I was not impressed, however, with the exam. It felt like the doctor was not thorough, more focused on keeping our cat calm and comfortable. My cat didn't like her trying to look in her mouth (surprise!), so she mentioned that it could be dental. Unsure of what the problem could be, we gave the go ahead on labs and were sent on our way with nothing more for a cat that wasn't eating much and acting lethargic. I got a call with the results and they were normal. He then hard sold me on a dental exam and possible extractions that would total over $1,000. I wasn't buying it, since she began eating again shortly after the visit (switched to wet foods), and had no other signs of major dental disease. \\n\\nFast forward two weeks, I have to take my cat in again because she's in extreme discomfort. I took her to Arrow Animal Hospital, where the doctor performed a thorough examination and (gasp) looked in her mouth and determined that it wasn't a dental issue (saved us $400 right there...). She did X-rays, which showed enlarged kidneys and a swelling pancreas. \\n\\nI can't help but doubt myself for not getting a second opinion sooner. Something no pet owner should ever have to worry about. I'm sorry, but missing enlarged kidneys and pancreas issues is pretty bad. That's life-threatening. It seemed like they were content with calling it a day and collecting a large amount on the dental exam. I'm sure that would've helped with her kidneys, right? Ugh.\n",
      "output": "negative"
    },
    {
      "input": "Text: Ugh.\\n\\nThe story that I can tell that sums this place up involves a group of us guys roaming in here at 6a (having been up the entire night) and in desperate need of food. They had an \\\"all you can eat\\\" pancake special going on, which at the time sounded fantastic. And then we got the pancakes - these were the driest things ever put together - more absorbent than a Sham-Wow. No amount of fake maple syrup could make these things palatable, which in our state is saying something. \\n\\nTerrible food. About the only thing that I've found on the menu that's any good is the bagel sandwich.\\n\\n(If you're wondering why I've gone back, well, it's the only 24-hour restaurant in the NYNY Casino, and sometimes convenience just wins out)\n",
      "output": "negative"
    },
    {
      "input": "Text: Its taken me a while to get around to this one... \\n\\nStayed here in October 2012 with my Best Friend for her Birthday. \\n\\nThe room was purchased on PriceLine, I hope that isn't why the room was old and disgusting. \\n\\nThe furnishings were from the 70's. The AC unit smelled like burnt electrical wire and the carpets looked like someone may have puked all over the place. I wouldn't reccommend this place to a homeless bum! \\n\\nOh and don't stroll the lobby, you're liable to get shot.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Came in with a large group on June 22nd during the evening. We sat at a large table that offered the option of playing checkers and scrabble while we waited, which we enjoyed. My husband ordered the miso salmon and I had a burger and fries. Food was good and service was good until the bill came. The bill was sorted for all the parties which I appreciated. However when looking more closely I realized that gratuity was added. I don't have a problem with auto grat but I had a problem with not being told it had been added. Some people didn't notice and double tipped which was not their intention. I mentioned it to the people on my side who appreciated the heads-up. I realize this may not be the restaurant's intention but the server's but I do find it a shady practice when this happens.\n",
      "output": "positive"
    },
    {
      "input": "Text: 05/18/13\\n\\nAZ Restaurant dinner #1 started out fair enough:  Received a voicemail from Sarah in the afternoon asking to confirm my reservation for later that evening.  Called to say I was indeed coming, but may arrive earlier and was told I would be accommodated for patio dining.  I checked in around 8:15p amidst a bustling patio setting and was relegated to the bar with a waiting time of around 15 minutes.  While looking through the wine menu, I decided I'd just eat at the bar.  Bartender Matthew was my server and obliged me with tastes of sauvignon and pinot blancs so that I may decide on a glass ($9) to accompany my three-course meal ($40).  After I'd ordered the pinot, and my prix fixe of soft shell crab, sea bass, and lemon curd tartelette, my complimentary cheese puff arrived. http://www.yelp.com/biz_photos/petite-maison-scottsdale?select=gX_2BIP2yqskNyxU9ugNmA#gX_2BIP2yqskNyxU9ugNmA  It was delicious, but not as great as I remembered it to be during the Julia Childs' dinner of Aug. '12.\\n\\nWhat drew me in to include Petite Maison as one of my four dinners during AZ Restaurant Week, besides having eaten here many times before, was the menu's presentation.  Each course reflected a French fusion theme: the appetizer course had a French Asian twist (char sui pork jowls, or the soft shell crab tempura); the main was French Morroccan (sea bass, or roasted lamb leg), and dessert was French italian (nutella raviolis, or lemon curd tartelette).  A \\\"French French\\\" supplement of foie gras was also available for $14.  One of the advantages of Restaurant Week is the opportunity to try new restaurants that I haven't been able to visit before.  I also tend NOT to have dinner at a new place without first trying out the happy hour, and my daily routines and work schedule keep me from venturing out to places I've bookmarked for years, so when RW rolls around twice a year, I earmark new places, but upon seeing PM's menu, I decided to make it my first stop.  To say I was excited about my upcoming meal was putting it very mildly!\\n\\nThe soft shell crab was a beauty. http://www.yelp.com/biz_photos/petite-maison-scottsdale?select=mjKPAlDj_Y00AGQKnz_QdQ#mjKPAlDj_Y00AGQKnz_QdQ  In fact, it was such a sight to behold, that a PM regular (Todd from Savannah, GA) sitting to my right also wanted to take a photo of it!  The dish smelled fantastic!  I ate this all up in a couple of minutes-- loved the yuzu aioli, which went well with the carrot-ginger slaw.  The ginger was divine!  The dish was well-balanced and not greasy at all.\\n\\nGaps between the courses were well-paced and soon, the sea bass arrived.  Matthew placed it down in front of me, hot and still wrapped in the parchment paper casing it was cooked in, and was about to cut and present it, when I asked him to pause for a moment so that I may take a \\\"before\\\" photo. http://www.yelp.com/biz_photos/petite-maison-scottsdale?select=K28gtY8lGIG2qRQ3PNzY3Q#K28gtY8lGIG2qRQ3PNzY3Q  When he finally broke the seal, the aromas that wafted out were enticing! http://www.yelp.com/biz_photos/petite-maison-scottsdale?select=hCVa6u5-AQBTrTxUOoZZTQ#hCVa6u5-AQBTrTxUOoZZTQ  However, after the necessary pics were taken and I had a couple of bites, I found the flavor of the fish very mild, and the cous cous, which was what made me want to order the dish, was also a bit bland to my liking.  The fish was cooked perfectly- and the veggies and cous cous were al dente.  The couple of twists of braised lemon I did in hopes to add more flavor didn't change the overall taste profile, but I finished the course anyway, since it was a small serving.  http://www.yelp.com/biz_photos/petite-maison-scottsdale?select=tZt7FlNlSb0PAKpcGy5pJg#tZt7FlNlSb0PAKpcGy5pJg\\n\\nThe lemon curd tartelette wrapped up the prix fixe meal, but not before Matthew brought me a surprise- a short glass of muscat.  http://www.yelp.com/biz_photos/petite-maison-scottsdale?select=SZPQ1zcCm84ITBJVIjCJ9A#SZPQ1zcCm84ITBJVIjCJ9A  Overall, I liked this pastry, even though I had a hard time cutting through the pastry shell each and every time.  The curd was very tangy and sweet, made sweeter by the honey drizzle, but the dollop of goat cheese did well to temper the sweet dish.  \\n\\nThe nice glass of pinot blanc and tempura app were by far my faves tonight, and Matt obliging me with samples of wine before I ordered was appreciated, and I would've walked away with a 3.5 star experience until Matthew bade me goodbye saying \\\"See you again next year on your once-a-year trip to Petite Maison.\\\"  He and Todd laughed, and I laughed along (I was buzzed), but what a very rude thing  to say!  By implying that I, or anyone for that matter, came to dine here only during RW to save money, Matt effectively wiped away everything that was satisfactory and made me wish I never went in the first place!\\n\\nIt takes only ONE person to ruin a guest's otherwise terrific experience, Chef Porter.  I hope you address this!\\n\\nRW menu, wine, and tax $53.39 + $10 tip= $63.39\n",
      "output": "very negative"
    },
    {
      "input": "Text: I attended a group dinner here on Thursday night.  First of all the view is absolutely breathtaking, well worth the trip up 68 stories.  The food is excellent, varied and complex dishes mostly focusing on standard steakhouse style Americana. We started with a mix of starters, all were amazing but notable were the Gnocci, light and fluffy in an edamame puree, really something.  I had the dry aged fillet, it was fine and cooked perfectly which actually shocked me!  Desert looked amazing as well, everyone seemed to love what they got.  Here's the problem, the wait staff are horrible.  I mean they screwed everything up, it took like 15 minutes to get a drink and they kept disappearing.  You're in Vegas Mix, the hospitality capital of the world so pick it up a notch.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Expensive, glorified bar food and crappy server. The view was great though, right across the Bellagio fountains. Be fair warned, food is mediocre. They need to really fix this place up. How disappointing.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Draft shouldn't be blank.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Was a decent place. Ordered a chicken dish with added veggies. No chicken arrived but was charged an extra $1.00 for the veggies...\\n\\nThe food was good, not great. The service was Good, not great. The speed was satisfactory, not great. The portions were exactly correct, dishes, silverware and chopsticks were nice.\\n\\nI'm a little upset about ordering a chicken dish, adding extra veggies, then getting only a veggie dish (no chicken) and being charged for a chicken dish with an added charge for additional veggies. I hope that makes sense.\n",
      "output": "neutral"
    },
    {
      "input": "Text: This place was a total surprise. It's sandwiched between a lingerie shop and a columbian bakery. Good company! Could easily have been a pay-as-you-go cell phone shop or Tienda Latina but it's all Kinder choco, imported (mostly Polish) cheeses, Knorr bullion cubes, waffle crackers, pickles galore, and, oddly, tattoo gum. Which I bought. Several handfuls of.\\n\\nThere are a lot of classic E Euro treats to be gotten here, bread, soups, perogies, etc, but none of it's made here. Almost all the fresh food is shipped in from NYC. Which is cool, but homemade is always best, no? Still, prices are super-reasonable. Check 'er out!\n",
      "output": "neutral"
    },
    {
      "input": "Text: Read the reviews and ordered the porterhouse for two with a side of bone marrow...WOW..was the marrow rich..I think we drank an extra bottle of wine because of that.\\n\\nThe porterhouse rare..was perfect..cold center and melt in your mouth tender.\\n\\nThe wild mushrooms sides was delicious.\n",
      "output": "positive"
    },
    {
      "input": "Text: I love this place and so do my kids!  Tonight I went for fishing gear for the kids.  This is an area I know nothing about.  Brad in the fishing department was very friendly and very helpful.  He spent a good 10-15 minutes with me helping me to pick out the right trout fishing equipment.   Thanks Brad!\\n\\nThis place caters to kids with activities for them on Tuesday nights and occasionally on weekends.  Check out their website.\n",
      "output": "positive"
    },
    {
      "input": "Text: Kind of disappointed because this is one of my favorite TV shows on.\\nYa I give it 3 stars just because I got to see it. Nothing exciting. No one from the tv show was there, and it was a tourist trap lol. I came from Hawaii to see the old man dammit. Just kidding Haha. Was ok though gf bought a Chumlee t shirt and we took a few pics. \\nWe didn't have to wait long to go in, maybe. 10 mins at 12 noon. Thank god because it was over a 100 degrees out. \\nI forgot the name but we shared my first Chicago dog at a stand right out of the pawn shop. 5 stars to them. :P\\nVisited Aug 2011\n",
      "output": "neutral"
    },
    {
      "input": "Text: So, the good:  Plaintain and black bean mash, lump crab nachos, skinny margarita, chipolte ribs\\n\\nThe bad:  Service is hit or miss, enchiladas are meh, greens are very plain.\\n\\nNote: The grilled corn used to be fabulous when served on the cob.  Too many people complete complained about it being messy so they now strip it from the cob.  It has lost something.  Let's worry less about being \\\"clean\\\" and more about good food!\n",
      "output": "neutral"
    },
    {
      "input": "Text: Applebee's is just one of those boring chain restaurants.  I do really love some chains, but alas, Applebee's is not one of them.   Everything is just ok.  Nothing ever blows my socks off or makes me crave to come here, but it isn't bad either, just blah.\\n\\nI found myself here yesterday because I was outvoted by the group I was with.  Oh well, it happens.  We went for lunch and it was an ok experience.  I had the Bourbon Black and Bleu Burger.  It was surprising yummy.  It had a lot of kick and I had a small party in my mouth.  It was better than I was expected, which was a nice surprise.  The other people in the party both got the 3 cheese penne and chicken dish.  I didn't sample it, but they both enjoyed it.  My picky eater, my 18 month old did surprise me by eating half of her grilled cheese.  She never eats anything, so that made me happy.  I tried a bite and it was quite good with the bread being a sweet, eggy bread, like brioche.  \\n\\nThe service was really good and we always had what we wanted without having to ask for it, which made for a pleasant meal.\\n\\nSo over all, the food was good, the service was great, but I am still bored with the overall place.  Give me Chili's anyday, but this Applebee's did a good job today.  Way to go Applebee's for slowing changing my opinion about you.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I do love Target, but after this experience I will no longer shop at the specific Target. Last week I ran into Target to purchase two C.D's one for myself and one a gift. One of them was regular price and one was on sale for only $9.99. I thought great, what a deal! I go up the check-out, which is busy, and wait a few minutes to find that my C.D. did not come up as the sale price posted. The check-out girl gets a manager to come over and he does a price check. I tell him there are two versions of the C.D. a deluxe and regular, I had chosen the regular. He asks if I got in on the end of a isle on in the middle. I tell him in the middle under pop/rock. He tells me the C.D. is $13.99 on a big display at the end of an Isle and says nothing more. It's been about 4-5 minutes now and there are people waiting behind me. So I say \\\"Ok, Never mind, I do not want it then.\\\" The girl just stares and me and the manager just stands there? I have no idea what is going on, so I say again, \\\"Never mind, I don't wait it\\\" and swipe my card. Again, a silence and they are both just standing there. I say \\\" I swiped my card\\\" to the check out lady and she \\\"ugh's\\\" at me and give me my receipt without my bag with my other C.D. in it. I had to literally reach over the counter to get it. I decided to run back to the C.D. section to re-read the SALE sign I saw. Ha, well it was gone. They had taken in down, so I talk to someone in the Electronic department and they have no Idea what is going. The manager comes back and explains that yes, the sign was left up past the sale date and I did not wait long enough for him to find out...I told him that he had me standing there in silence for almost 10 minutes talking on his \\\"walkie talkie\\\" and maybe a \\\"one minute ma'am\\\" or \\\"Im just looking into that for you miss\\\" would have been a nice indication that he wasn't just standing there staring off into space. He proceeded to argue with me telling me that I just walked away from him. Why didn't he say \\\"Wait one minute Ma'am\\\" or something, anything for that matter...? Too bad I didn't catch his name, or else that would be on here too. I shut him up by saying \\\"Don't worry about it, I will be returning the one C.D. I bought and buying both at Best Buy, I'm sure they will appreciate my business!\\\" I got my C.D. at Best Buy for ONLY $6.99 :) See if you can beat that Target!\n",
      "output": "very negative"
    },
    {
      "input": "Text: I was going to downtown Las Vegas last night for a show, so I decided to stop for dinner at the Bar + Bistro.  I made one error in that it was First Friday in the Arts District and the restaurant has an abbreviated menu for that evening.\\n\\nI went with two of their tapas plates and a dessert.  I started with their roasted tomate soup.  It was excellent.  The second dish was their 5 cheese mac and cheese a combination of smoked gouda, sharp cheddar, fontina, Manchego, roasted tomato, piquillo peppers, and parmesan crisp.  The pasta was gigli.  The mac and cheese was very tasty, too!\\n\\nI rounded out my dinner with a warm chocolate ganache cake.  It, too, was excellent.  It was served with a small scoop of sorbet and it was a perfect ending.\\n\\nAll things considered, I'd rather have come here on a night when I could have ordered from the full menu, but I had the chance to taste some of their good cuisine.  I think it's a bit pricey for what you get.  I enjoyed the decor a lot.  The tables shaped like artists' palettes with a metal well in many.  One thing that got me several times was the thought that I had dripped something onto the table.  When I looked, it was merely some spattered paint when they were decorating the tables.  Every time I looked down, it was a \\\"gotcha.\\\"\n",
      "output": "positive"
    },
    {
      "input": "Text: I've been coming here since I was in middle school and it was the cool place to hang out on half-days. 6 orders of waffle fries, anyone?\\n\\nWe went last night for an early dinner and squeezed 7 people into a booth. I got blueberry pancakes (LOVE breakfast all day) and they were okay.  My friend's french toast came with apple butter though, and slathered on top of the pancakes = much better pancakes.  Around the table there were also a few types of burgers, a meatloaf sandwich, a fruit plate, and a whole lot of milkshakes and sundaes. Big let down: they were out  of over half of the mix-ins for the milkshakes/sundaes. You can't have a dirt cup without gummy worms!\\n\\nOverall, I've always liked it here. Service can be hit or miss. Food is pretty good. Milkshakes are hurt-your-teeth sweet.\n",
      "output": "neutral"
    },
    {
      "input": "Text: It's 12/23/2014 - almost 5 months to the date since I posted my Yelp review of Phoenix Music Lessons -(and months passed since I had attempted to solicit feedback from the owner of Phoenix Music Lessons).  TODAY - I am contacted with an explanation that \\\"I honestly thought you were probably a good person but I felt a dislike towards me right away. That energy was truly difficult for me to deal with.\\\"  \\n\\nHis \\\"concerned\\\" response concluded with this: \\\"PS. I once had a doctor do surgery on my knee.  I really disliked him (really this guy was a jerk) but I knew he was an expert..... My knee works great again. :)\\\"\\n\\nSince 12/23/2014 (again five months after my initial review) - the Owner has contacted me several times via personal email 3-4 and 1x telephone (actually left a message) - surreptitiously attempting to convince me to edit/delete or otherwise alter my review.  I find the Owner's contact inappropriate and borderline harassing.  I rejected his offers of a refund as that is not the intent of my review - rather to advise others of my experience.  The Owner provided a service- and was compensated for his service.    My opinion is this Owner does not take kindly to those with opposing/differing views.  \\n\\nUnprofessional and inappropriate boundaries.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Awesome vegan nachos!   Tasty fruit salad! Mmmmmm, I'm definitely coming back!\n",
      "output": "very positive"
    },
    {
      "input": "Text: I have been going here when my tires end up wearing out...they will give you the best pricing I definitely dont feel I get taken advantage of here like other places will try to do...they have awesome customer service...I scheduled an appoinment online yesterday and today got in right away! Very convenient!\n",
      "output": "very positive"
    },
    {
      "input": "Text: I generally love Korean BBQ as it is so tasty and delicious. Normally the places I go to are not so \\\"inviting\\\", but this place is a nice place to go.\\n\\nAtmosphere - Very clean, big and roomy restaurant. Well designed. Many of the places around Sahara Commercial Center and the older places are, well,  old.  This place is easy on the eyes for sure.\\n\\nService - Very nice attentive and helpful, especially for novice BBQ eaters. If it gets busy though,  you will need to be a bit more assertive and ask for things. \\n\\nFood - Very nice, went for the Pork and beef. All nice and subtle tasting wtih not too much overpowering spices.  Kim Chi selection was nice, but very, westernized, meaning, that there were mostly the mild type of Kim Chi. They will refill for you based on request.  Odd that they do not serve a soup with the meal.  Fire was a bit low, so things took time to cook. Overall pretty nice.\\n\\nSelection - A bit more on the food. I usually order Bulgogi or Kalbi, and here they have various levels of quality of beef that I normally am not used to, so be prepared that you have choices in quality. More expensive, more quality the cut. I find, however, that proper marinade and tenderizing the meat and proper slicing make for a great meal, and I am not one to really be able to tell the great cut of meat in Korean BBQ. So, i ordered the least expensive.\\n\\nOther - I will for sure go back as it is easy to get to and park, as it is in Chinatown plaza, and it is fun to stroll around the little plaza and see what else is going on. Be sure, if you are on a date, to bring some mints and gum with you. The food has a lot of garlic.....\\n\\nCheck it out for sure.\n",
      "output": "positive"
    },
    {
      "input": "Text: Attended a recent conference here.  I'm new to the area, and have been to conferences at 3 different locations so far.  This one was the worst.  The facilities are old and drab.  The food was mediocre at best, and the staff took it away quickly.  Breakfast was slated from 7-8, I arrived just before 8 to grab some breakfast and head into the keynote speech.  The entire breakfast was already cleaned up & put away.  Lunch was taken down really quickly too, and there were no morning or afternoon snacks.  Just ice water & iced tea in between sessions.  None of the attendees I talked to were happy, and I know I will not plan any conferences at this facility.\n",
      "output": "very negative"
    },
    {
      "input": "Text: In short, they do a nice job, but even when they are in a slower period, you need to plan on waiting an hour.  When they are busy, which is all day on weekends, plan for two hours.  They apologize if you can find anyone in charge, but it hasn't improved over the last year. Sorry 7 Hills, I can do it myself faster.  I'm done here, which is unfortunate.\n",
      "output": "negative"
    },
    {
      "input": "Text: Second time to Rehab. First time was about 5 years ago! When they were filming the TV show. Rehab has changed in 5 years for sure! I was a VIP Cabana guest  with no VIP treatment except for the waitress Nicole! Wow after waiting in a long line in the garage then get to the Security and told my purse is too big because it doesn't fit in this tiny box!  I call the VIP Host who was no help saying I had to check my Louis Vuitton purse & pay $10. You check it not in a locked locker but on an open shelf! Then back to security waiting again. So much for paying for a VIP Cabana that cost thousands of dollars! Warning signs no medications,weapons etc! They check you out like you are a Gang member!! Maybe an hour or so I finally get in. The pool was pretty WILD and fun for people under 30! I like to people watch pretty crazy there!!!! The greatest was the service at the Cabana from Nicole! She knew one of the people I was with was writing a article about the hotel but I think she would always be a pleasure as a waitress! Everyone should do it once to see how crazy Vegas is on Sundays but glad I didn't spend my money for it! I forget to mention they pat you down like TSA......hmmmm what is up. I imagine they have had problems in the past. Like gangs & fights! Then security kept telling this guy no gym shorts & he pushes his way past them saying I know. WTF? Oh yeah there is a limit on food and drinks on top of the $5000 VIP Cabana......plus tip! They also have people walking around to give you a massage. That was nice and you pay of course! Get out your bank when you come! Not really excited to come back soon! Loved the music  and people watching!\n",
      "output": "negative"
    },
    {
      "input": "Text: The food was actually quite good. However the service was the worst I had ever received. We were ignored for 15 minutes before we even got sat which was crazy. Then our server ignored us for over 15 minutes. We watched someone else get sat after us in the same servers area and she took there drink order, got them drinks and took there food order all before even talking to us. And our waitress was so clueless another waitress came over and asked if we had been helped. She then took our drink order and apologized that the waitress that had that table had been ignoring us.  Finally our waitress noticed us because someone else was helping us. So then in full view of us the waitress who had been ignoring us goes off on the other nice waitress. So the snotty, rude waitress helped us from there and the service just got worse. Later we heard the staff discussing how the manager was not there. Every employee in there appeared to be in high school.  The really good food does not make up for this terrible service...\n",
      "output": "negative"
    },
    {
      "input": "Text: Stopped here today on my way through town on the recommendation of a friend and was glad I did. Had the corned beef hash Anita style and it was awesome! Delicious corned beef hash kicked up with jalapenos. If you like spicy and you like corned beef you will love it! I got it served with some corn tortillas and salsa on the side. Was the best breakfast i have had this month. \\nService here was also over the top, they kept my coffee cup full and I really needed it this morning since i had to get up at 4am today. \\n\\nI'll definitely be back here next time I go through Wickenberg\n",
      "output": "very positive"
    },
    {
      "input": "Text: The sandwich filling options are good, but the bread is dry, crumbly, and tastes mass produced. With options like milio's and Jimmy john's so close by with much better bread, it's hard to justify paying so much for a sandwich here.\n",
      "output": "neutral"
    },
    {
      "input": "Text: My family and I were there on Tuesday (December 30, 2014) and just wanted to let you know that the food was excellent and Yvette was an amazing server. We were a party of 12 and do understand that it might be difficult to accommodate at times. The hostess (I think her name is Dylan -- long blonde hair) was not the most pleasant. For someone who works the hostess desk, her attitude and demeanor are not the best first impression of your establishment. Sad to say, she was just plain rude. We understand that she can't sit our party right away until everyone got there, but she could have informed us that in a polite manner.  I work in healthcare and deal with people as well. From my experience, one unpleasant interaction impacts an individual's overall perception of that experience. I just want to say that it might be a good idea for Dylan to go through a customer service class to better her interactions with your clients. Thank you so much.\n",
      "output": "very negative"
    },
    {
      "input": "Text: now that POP Soda shop is gone this is the next best place to go i guess.  They have a good selection of soda and candy and some toys.  i wish they had the Dublin Dr. Pepper but they don't :(\n",
      "output": "neutral"
    },
    {
      "input": "Text: Steer clear if you care about your body, enter if you are looking for a tasty way to shave precious years of your life.  What they have done is basically take a simple New York style Deli concept and made it appealing to the local Phoenix crowd.  The thing is, when I was living in NYC, I could afford to eat meals like this because without a car I walked an average of 3-5 miles per day.  There is simply no excuse for this type of excess in a driving city like Phoenix.  You'll spend 2 hours at the gym to burn off lunch here.  My prediction is that 50 years from now, when all the patrons of this place have died of heart attacks, the next generation will look back on this food the same way we look back on asbestos: it seemed like a good idea at the time, but boy was it a killer.\n",
      "output": "neutral"
    },
    {
      "input": "Text: The Candle has some awesome pizza combinations, and I love their thin crust!! The veggie pizza was delicious with the fresh spinach and basil shredded over top, yum!! Another up side was ordering by the slice, nice if you're not hungry enough for a whole pizza but still need to feed the craving.\n",
      "output": "positive"
    },
    {
      "input": "Text: Well, at least the owner is consistent.  As with Roka Akor, this place had great style in the decor, but the food just was not very good.  We ordered chicken tikka masala and a curry.  Both of the sauces were flavorful and balanced, but none of the flavors penetrated the meats in the curries.  It almost tasted like the curry was cooked in one pot, the meat was boiled in water and the meat was dropped into the curry at the last minute.  Maybe its the old school in me, but its such a waste to order a meat dish and leave the meat behind.  The search continues for good Indian food in my hood...\n",
      "output": "negative"
    },
    {
      "input": "Text: Been giving this place the eyeball since it opened about a year ago but hadn't had a reason to stop in until this Tuesday. \\n\\nNot a bad place to shop if you're in need of Indian groceries and live on the east side of town. Dry goods galore - dal of every type, parathas, large quantities of basmati, jasmine, brown basmati rices. Spices were very reasonably priced (asafoetida at 1.50 for a large container, yay!) and there were a variety of jarred chutneys available (alas, no store-made). \\n\\nCouple of things that frustrated me: some staples come in large sizes only (ex: 5 pounds of lentils when you really need two) and no fresh breads on premises. The produce, too, was a little stale and wilty. But the freezers are full of all kinds of breads, entrees, delicacies. Awesome. Like Faith said, the staff is super helpful and talkative. This is also the only place in town that has a $1 samosa! Not the best on the planet but a pretty sweet snack. Yay!\n",
      "output": "neutral"
    },
    {
      "input": "Text: TWC IS THE WORST!\\n\\nUnfortunately, TWC has basically monopolized the Charlotte area.  I am very jealous of all the people who have AT&T Uverse available to them.  I have contemplated DirectTV because TWC is so awful.  Every few months the \\\"promotion\\\" on my plan runs out and when I call they say they are giving me the best possible promotion that they usually don't give to any other customer by taking $5 off...how generous.  They really don't care if their customers are unhappy because they know they have no other choice for digital TV.  If you have other options, USE THEM!\n",
      "output": "very negative"
    },
    {
      "input": "Text: After sleeping in Wal-Mart parking lots for two nights straight, my two buddies and I were looking for a room to at least shower in. Preferably in a part of town where the shit in my car wouldn't get jacked. This place seemed nice enough and relatively close to the everything on the strip. After saying that I was the only one staying in the room, I paid the $110 for a nice room with a king size bed and a view of the stratosphere. \\n\\nOnce we got liquored up, the walk to the casinos seemed fine. My friend lost his money, my other friend got lost, and I just  drank bad beer on the sidewalk. In the end, we would've enjoyed seedy, but sometimes sketchy isn't always the best. Especially when my car is filled with everything I own.\n",
      "output": "neutral"
    },
    {
      "input": "Text: It's been said that \\\"It's the little things that count.\\\" While true, it neglects to mention how important the big things are.  Barrio Caf\\u00e9 is a perfect example of the limitations of this maxim.\\n\\nYou see, Barrio Cafe nails the little things: great art, horchata served in empty Mexican coke bottles, banana leafs on plates, a fantastic mural, pomegranate seeds in the guacamole, a very enjoyable adobo flavored ketchup, a hip ambience, a smartly dressed wait staff - all very well done and deserving of stars.\\n\\nWhere the house of cards crumbles is when the food hits the mouth.  My cochinita pibil sandwich, recommended by the waiter and a signature dish, could only be described as bland.  Served atop two plodding pieces of thick French bread - it made me long for the powerfully flavorful and soft bites at Tortas El Guero down the street.\\n\\nBC has been out for a while and has a reputation in the area as a winner - maybe their food quality has slipped with a change of chef.  \\n\\nUntil the eats get better, barrio cafe will remain, to me, just a place that gets the little things right.  \\n\\nTwo little stars\n",
      "output": "negative"
    },
    {
      "input": "Text: About one hour into the movie (there were only two of us in the theatre), I notice a shadowy figure enter the arena and walk up almost to the top row where I was seated. He then went down and walked across the floor and did the same thing on the other aisle. Is this Harkins policy to disturb moviegoers and distract patrons by traversing through the place midway through a movie? I nearly yelled out to see what this usher was doing because after what happened in CO, you don't want to be wandering around the theatre. Somehow else might go after the guy if they didn't know this was the Harkins stupid policy. Will send a letter to corporate to confirm that this is acceptable. It was $7 for a matinee and the sound system was good, but back to AMC where nobody is stalking me during the movie. Lose the policy.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Upon walking into the office I was a bit perplexed. I thought I was entering a free clinic. I'm still not sure. My appointment was for 1pm. I wasn't seen until 1:50pm. Had I been that late they would have cancelled my appointment. Nonetheless I saw Bryan Monson, at least I think it was Bryan Monson, perhaps it was (Silver Surfer: Can enter Hyperspace. tied Nova He can enter Hyperspace as well. tied Green Lantern)the whole appointment lasted 1 minute 35 seconds. He referred me to  Dr. Garcia in the office for surgery. Explained it for about 15 seconds to my daughter. I guess I'm too old to understand and was out like a shot. Yeah, errr won't be going back. No thanks for the Botox.\n",
      "output": "very negative"
    },
    {
      "input": "Text: I LOVED EVERY MINUTE OF THIS SHOW. \\n\\nPlain and Simple.\\n\\nIt was AWESOME. \\n\\nLoved the interpretations, the symbols, the movements, the music, the costumes, the comedic relief. Zumanity showed all the different sides & angles in \\\"sex\\\"\\n\\nCant wait to go a 2nd time. This time Front Row Booth baby!\n",
      "output": "very positive"
    },
    {
      "input": "Text: At first glance, the restaurant seems to be pretty well built with a. lot of nice, casual tables. Empty tables, except for the staff eating in the dining room. The first thing that catches my eye is the glass of water, lots of random floating white bits. This is not your usual dirty glass mind you, there were a substantial number of things on my glass and of my companion's glass.\\n\\nWe ordered a Thai Iced Tea since the water was no good. Fortunately this was clean, and tasted pretty good.\\n\\nFor entrees, we got Chicken Phad Thai, Pan Nang Beef, and Screaming Tiger.  The Phad Thai had decent flavor, and was quite plentiful for a lunch special under $7.  The Pan Nang Beef was quite different.  My companion asked for it mild but was still a bit spicy and grease was covering the top of the curry. It was quite poorly made and to date only one place in this city prepares it well.  The Screaming Tiger was decent.  Lightly marinated beef that was grilled to medium and sliced thin, served with steamed brocolli and carrots.  It had a tamarind soy dipping sauce (at least that's what it tasted like.)\\n\\nOverall, the experience was mediocre, and the total of the bill was about $30 for two people with 3 entrees and 2 drinks.\n",
      "output": "negative"
    },
    {
      "input": "Text: My most recent visit here was quickly headed into the 2-3 star category, but thankfully turned into a positive one.  The restaurant was only half full, and granted we had a party of 12 show up at 7pm on a Monday night, they told us it would be 45-50 minutes of waiting for a table.  We even offered to be split into two adjacent tables, and still, the hostess was convinced it would still take nearly an hour.\\n\\nSo, we contemplated getting takeout, and were about ready to order when miraculously *poof* a table opened up.  The service was excellent, and the Big Beef Sandwich was great!  Good food, decent atmosphere, although the \\\"Legalize Marinara\\\" T-shirts are a little over the top, especially in a heavy conservative part of town.\\n\\nAnyway, I'll be back.  The unique and tasty dishes will ensure that.\n",
      "output": "very positive"
    },
    {
      "input": "Text: My family has shopped at Apache Junction  Fry's location for 10 plus years and have been very pleased till now. This last week I was looking to buy bacon and a few other items. I noticed that the items near and including the bacon had sell by dates almost two months ago. One had may 4th 2014. I found five different items and total more than 20, yes 20+ i made a huge pile. It appeared that the stockers had not checked any dates for at least two month's.  When I talked to store manager he stated he would talk to that department. Didn't seem to be that important to him because he continued doing a walk thru with a  produce employee.  Nasty, now im wondering if the lunch meat is what got my son and I sick last week. CHECK DATES\n",
      "output": "very negative"
    },
    {
      "input": "Text: On one of our many trips to Vegas, Minh and I met up with our friends Ashley and her fianc\\u00e9 Taj for a late night dinner. This place came highly recommended by Kent D. Seeing the amazing reviews and all the yummi photos and not to mention they have Sangria, I was in! \\n\\nWhen I told Ashley where we were going she was overly excited, come to find out this is one of her favorite places to eat at. \\n\\nNow, parking here is hard, you will be making circles in the parking lot trying to stalk people coming out of the restaurant. Give yourself more than enough time is all I can suggest. A lot of their clientele are people pre-gaming before a night of drinking and dancing so it will be busy until about 11:00pm. They do not take reservation on Friday and Saturday nights either. \\n\\nMinh and I were the first to arrive; we put our name in and had a seat outside. We were told it would be no more than a 20-30 minute wait for a party of four.\\nOur friends arrived just in time as our name was called about 10mins later. I think we only waited a total of 15mins or so which is awesome considering the place was packed when we arrived.\\n\\nMost of the staff was nice; we were lead to the back of the restaurant, which was fine for us. The place is loud and it can be hard to hear each other, so do not be surprised if people look at you if you are talking loudly so someone at your table so that they can hear you! \\n\\nOur server came by and took our drink order I had a White Sangria, while Ashley had a Mojito (which btw is super strong).\\n\\nThe menu is impressive with what they have, wanted to order one of everything just to try it! Ashley made suggestions on what was the BEST; all her suggestions were true to her word too!\\n\\nI started out with trying (and ooo btw the White Sangria was prefect, strong and tasty... can I get a pitcher?!) \\n\\n-Ceviche of Shrimp-tiger shrimp, avocado, crispy corn tortilla \\n-Steak and Mushroom Skewers- grilled filet, roast garlic cream, red wine reduction\\n-Ahi Tuna Skewer-mango, basil, mustard-ginger glaze\\n\\nI was going to rate this with a perfect five but towards the end our server got sloppy and started forgetting orders. I ordered Empanada's and as the rest of my friends and boyfriend received their food; I was left sipping on my sangria wondering where my darn empanadas were. Well maybe they take some time to make I thought. Therefore, I let it go not thinking much until Minh realized that I still did not get my order. \\nWe tried to get our server attention, which took some flagging down. She finally came over and we asked her about my order. She stared at us blankly and said, \\\"Did you order Empanada's?\\\" I said yes I did. \\\"oh, I didn't put your order in\\\" When she walked back to the kitchen, I guess they were sitting there for awhile she came back and said that someone must have put the order in because they were sitting in the pickup line. Knowing that they were sitting for a while, I did not have a good feeling to eat them, so I told her never mind. She made kind of a stink about it so instead we asked for a box to take it with us.\\n\\nWould I come back again, yes! It's rare for me to say that if I had semi crappy service, but the food and sangria is just damn good!\n",
      "output": "positive"
    },
    {
      "input": "Text: If I could give them 0 stars I would. This company sent an installer out to my house who bold faced lied to my face telling me that he was putting a cancelation fee clause into the contract. Then rushed me through signing all the documents and did not discuss that if I wanted to cancel the agreement I had 3 days well here I am 4 days after the deadline wanting to cancel this agreement because your company has already waisted a full 8 hours of my pay waiting on an installer who didn't show up and extremely dissatisfied with your service. I don't want your alarm system I just want to cancel and your company is doing absolutely nothing to help me exit the contract whether it be a fee or a pay off of my months payment for the literal 4 days extra this alarm system has been in my house. So don't let these people strong arm you because they will and will do anything they can to screw you out of your money.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Holy moly buffet batman. Probably one of the best buffets I've ever experienced. The place is super clean, nice, staff is very attentive and the dessert selection...oh my. I opted to focus solely on Asian cuisine and my husband did the seafood and meat stations. Food was good, we were stuffed and left happy. We easily spend $100 on dinner and to only spend $60 for all of this yumminess on a Friday night, not too shabby. AND it's attached to a casino. Hit me!\n",
      "output": "very positive"
    },
    {
      "input": "Text: Low key atmosphere, on Mondays they have $5 burgers when you buy a $3 beer, great deal and great food.\n",
      "output": "positive"
    },
    {
      "input": "Text: I was searching for French food that doesn't cost more than my entire wardrobe. I'm so glad I found Le Grand Comptoir on yelp! It's exactly how the entire 2 reviewers described it. It's not intimidating, the prices are reasonable, the waiters are friendly, the portions are substantial. I ordered the pork tenderloin and it's soooo tender!!! It came with a creamy mustard sauce. Mmm mmm! I ate every morsel on my plate, the fries, the salad, the pork! It's a good thing Montreal is a walkable city because I can't stop eating the amazing food!\n",
      "output": "positive"
    },
    {
      "input": "Text: I really enjoy this place! From the eclectic beer and wine list to the amazing staff and good tunes, this place is great. The staff is super friendly and always on top of it. I operate a restaurant and looking at this place I love so many things about it. If you have not been this is the one to go to. Central is also good, but not quite as good as this one and Windsor if you are in search of the cocktails! Always a pleasant experience and simple, but delicious food..  The Italian picnic salad is one of my favorites!\\nThanks Postino and thanks for hiring good people.\n",
      "output": "very positive"
    },
    {
      "input": "Text: We celebrated my friend's birthday at Bouchon.\\n\\nDown to what really matters, what we had..\\n\\nDRINKS:\\nBouchon & Nirvana - both were okay. My friend wasn't too impressed with her Bouchon, but I liked my Nirvana. Tasty froth that reminds me of Orange Julius. I can't find their drink menu so I can't tell you the ingredients.\\n\\nFOOD:\\nMACARONI AU GRATIN (6.50) - Superior macaroni. Baked just so the cheese is slightly crisp, the pasta perfect. I could've eaten that all night.\\nHARICOTS VERTS (6.50) - Kids, eat your veggies. But these were overcooked, therefore, sat untouched for a while until I realised I needed to be eating greens.\\nSTEAK FRITES (33.50) - Well seasoned, nicely cooked and perfectly paired with frites. And dang, those were some seriously addictive fries, but then again, I am a french fry addict.\\nMOULES AU PISTOU (27.50) - Whoa. Talk about mussels. Tons and tons of them which were sweet and delicious. I love seafood drowning in white wine. And more pomme frites. God help me.\\nCROQUE MADAME (18.95) - I thought it was tasty, but my friend thought it wasn't as good as other croque madames she's had. Again, more fries. Thank goodness our waiter talked us out of getting another side of them. Whew!\\n\\nDESSERTS:\\nPROFITEROLES (9.50) - I thought the puffs were a bit hard, but they were fun to eat. I liked the ice cream a lot but I think it was more that it felt good in my mouth.\\nBENEIGHTS (?) - These aren't on the menu but were a special for the night. Yummy. They reminded me of malasadas!\\nPETITS FOURS SECS & FLAN (complimentary) - Because it was my friends birthday, Bouchon gave us a plate of petits fours secs and flan. We liked the petits fours a lot. Every single one had a fun texture and light taste. The flan was yummy. Not too heavy with a really smooth consistency.\\n\\nSERVICE: We were promptly seated as we arrived at our reservation time of 8:30pm. Our waiter (I forget his name) was attentive, knowledgeable and quick. He brought my friend and I navy blue linens instead of going with their house white, he explained the cheeses to us which we were going to have for dessert but ended up going with major sweets, and he didn't linger or not come around enough. Our water glasses were always filled, we didn't want for anything as far as service went.\\n\\nBouchon didn't disappoint I'm glad to say. I am looking forward to French Laundry, someday. . . .\n",
      "output": "positive"
    },
    {
      "input": "Text: A nice list of loose leaf teas, which are served in a light-bulb looking glass ware. This Jiffy Lube converted place is an unexpectedly pleasant coffee shop on the S Park street. Very friendly staff, a fantastic view of Copps, and overall a charming neighborhood cafe.\n",
      "output": "positive"
    },
    {
      "input": "Text: Don't take your phones here. I brought in my iphone yesterday to get the screen replaced. While they did a good job on the repair, there became another issue. On the way to get my screen replaced I was charging my phone in my truck. Well after the repair to my screen I can no longer charge my phone. I went in today to let them know about the  issue and said I had a bad battery. Well I just upgraded my battery 6 months ago I told the employee behind the counter and they did not have an answer for me. I told them my phone was charging right before the screen replacement was done as well. He took the back plate off today to check the connections and said it was the battery. Well when I left the store  I realized that there is now a purple spot on the screen that they replaced yesterday. Well there goes $39 bucks for shitty service.\\n\\nDON\\\"T BRING YOUR DEVICES HERE!!!!!!!!\n",
      "output": "very negative"
    },
    {
      "input": "Text: Ok. I had a less than positive predisposition walking in, based on last two restaurants in this space. Not fair, I know.  But...it beat my expectations. the margs were huge (albeit oddly warm when first served...the ice chilled it soon enough). Limited on tap beers, but we found something that works. The chips were stale, salsa was good. The lobster enchiladas (3 of them, the special) were good, as was the lobster quesadilla (with side of guacamole). Portions were large and tasty. The blackbeans served on the side could use a bit more seasoning, but they're not the showcase of the meal anyway. Good neighborhood joint...& this 'hood needs another one! We'll try again!\n",
      "output": "neutral"
    },
    {
      "input": "Text: Cheap, freshly baked yumminess a hop away from Concordia! The \\\"pizzas\\\" are very well priced...basically you can make your own toppings. I had a pizza with spiced ground meat, cheese, onions, some veggies...We also tried a chicken topped one which was very tasty. My only issue was that the spicy meat was not spicy at all and pretty \\\"meh\\\". The winner here is the crust that they bake on demand when you order. There is a small wait due to this, but nothing atrocious. Employees were very nice. We were the only girls in there haha. Seems to be frequented by younger Arab men. The sweets we tried (baklava and some other pistachio ones) were not the best. Shisha is available as well upstairs. Cheap eats!\n",
      "output": "positive"
    },
    {
      "input": "Text: The staff here is very friendly, they greet you when you walk in and they are very helpful when asked about the menu. I ordered the Big Al with sweet peppers and provolone. I planned to take at least half home.. And my fianc\\u00e9 ordered a polish sausage with bacon and cheese. As it always goes, his looked better than mine so I side eyed him till he let me try it!\\nThe polish sausage was great, bacon was crispy and flavorful. The Big Al on the other hand... Not so flavorful.. The meat was in terrible need of flavor and salt. I smothered it in ketchup which helped a little, I shouldn't even have had to. I did take home over half of the sandwich, because if nothing else, it was Big. But Al ended up sitting in the fridge for a couple days before I threw him away...\n",
      "output": "neutral"
    },
    {
      "input": "Text: One word. BOMB. 1st timer at a Greek mediterranean restaurant all though I had Gyros b4. Found out I been pronouncing it wrong this hole time but let's get to the point. Food was excellent, friendly service, definitely a Henderson crowd favorite. If u want to dine it, it's hard to find a seat during prime lunch hours. But 5 stars all the way.\n",
      "output": "very positive"
    },
    {
      "input": "Text: I love this place! Haven't had anything yet that I didn't like. Service is always outstanding and the prices are very reasonable. It's my go to for Chinese. In fact when my parents visit it's their request on where to eat lol!\n",
      "output": "very positive"
    },
    {
      "input": "Text: Had dinner here with my husband and mom and sister visiting from out of town.\\n\\nAs a starter I ordered the salad with a goat cheese strudel and herb vinaigrette. The dressing and strudel were excellent.  For dinner I ordered the crab cakes with mashed potatoes. The mashed potatoes were good, but I was disappointed in the crab cake. I was hoping for jumbo lump, or at least lump crab, but it seemed to be all backfin. The seasoning was ok, but overpowered the sweet and brininess of the crab. My husband ordered the duck breast- which was very good, as was the rack of lamb with port reduction my mother ordered. Service was good, but plates were timed poorly- the potatoes and accompanying sauces (for the duck and lamb) were cold, indicating that the dishes weren't plated properly. All in all, a good meal, but not amazing.\\n\\nHave since returned to Milo's for dinner. I ordered Chicken in Pesto Cream Sauce over Penne, my husband ordered the Crusted Tilapia w/ Garlic Mashed Potatoes and a Side Veg. For starters we had salad and a salmon chowder. The chicken was very well cooked, but it was breaded and fried, which I think should have been mentioned on the menu- unless it's chicken parmesan, I assume chicken with pasta (esp w/ a cream sauce) will be grilled/sauteed. The flavor of the sauce was *excellent*- but the penne was overcooked. My husband's fish was well prepared, but he felt the batter was a bit on the bland side. It also did not look like Tilapia- it was a thick piece of fish, with big flakes, so I would have guessed it was cod, pollock, or hake- tilapia are thin fillets. The mashed potatoes weren't exceptional, but for a side, they were decent. The salmon chowder- more like a corn chowder with a BIT of salmon, was good, but not the best I've had. Again, our meal was very good, and certainly by C-U standards, great.... but I still wouldn't say the meal was exceptional.\n",
      "output": "positive"
    },
    {
      "input": "Text: The food is simply horrible. It lacks flavor, probably due to the lack of it being fresh and seasoned properly. If you want a fried item then it is the same as any other fried food at any other place. The service is ok, nothing special. It is always busy whenever we drive by and it is a mystery. If you want fresh, perfectly seasoned and cooked food I would suggest chipotle.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Eeww is all I could think of as I walked the halls of this school for a tour. Most of the classrooms did not have windows. All rooms were dark and dingy. The floors were dirty and the carpet old. The entire school was very quite and did not hear the normal chatter from little children. Not even from Pre-Schoolers. The playground for pre-schooers is a joke. Completely walled up. \\n\\nThe school might perform academically but I think at a high cost of the childs other development including social skills and physical development, being verbally expressive etc.\n",
      "output": "negative"
    },
    {
      "input": "Text: My husband and I went here on a weekend in Phoenix that was actually pleasant and mild! The weather definitely helped improve my opinion of the place, as it is an outdoor restaurant.\\nWe had a slight wait on the Sunday morning that we went, which we didn't mind at all because of the lovely scenery at The Farm @ South Mountain. It definitely makes you forget that you are in the middle of the desert.\\nWe were seated at a 4-top, even though we were only a party of 2. It was nice to have the extra room! I got the American Breakfast, which included 2 scrambled eggs, home fries, applewood smoked bacon and a DELICIOUS biscuit that we had to order 2 more of, they were that good! \\nMy husband had the local Schreiner's sausage, tomato and cheese omelette, which he really enjoyed, but I think he could have easily eaten a slightly larger portion.\\nThe food was really great! We had a really sweet server as well.\\nThe only complaint I have is that they had what looked like an all-you-can-drink beverage bar, where they were serving lemonade, tea and water from big canteens in plastic cups. Of course, we grabbed 2 drinks thinking \\\"Oh, how nice!\\\" Unfortunately, both drinks turned up on our tab. I would have appreciated someone warning us that they charge for the drink bar.\\nBut, that's OK. Now I am more informed and I would definitely come back here!\n",
      "output": "positive"
    },
    {
      "input": "Text: I must be a snob when it comes to bakeries, because I wasn't as blown away as I thought I would be. They had a beautiful selection of cakes, pastries and macaroons but unfortunately not much caught my eye. I did however love the plain and chocolate croissants and my boyfriend loved the two pieces of chocolate cake. I would have loved a bigger selection though. There was almost an entire cold case filled with macaroons, and for someone who doesn't much like them, I wish there had been more pastries and cookies.\n",
      "output": "positive"
    },
    {
      "input": "Text: The Event: Bachelor Party\\n\\nThe Location: Luxor\\n\\nThe results:  Luxor sucks!\\n\\nExplanation:  We all got rooms on the same floor.  We were mistakenly given a non-smoking room (16068).  So we were \\\"upgraded\\\" to a room in \\\"The Tower\\\" with the same view of the pool we originally had.  Room sucked (6238).  It was defiantly no \\\"upgrade\\\".  It was almost identical to the last room except less cool, a longer walk from the casino and rest of party, and the only view was a nice view of a roof!  What is worse is that we couldn't get back to the rest of our party due to the hotel's key locked elevators.  (If you don't have a key for that floor, you can't get there by elevator!)\\n\\nSo now we are in a crappy room, far away from the party with no way to get to the floor our friends are on.  When I addressed this with management they treated us like we were giving them a hard time rather than trying to help us find a solution.  (Compromise after talking with 5 different staff: 2 comp buffet passes).  THEN when I went to take a shower I noticed a black hand-print on the shower wall.  When I went to complain about that we were regarded with suspicion and told that a sanitation manager would have to inspect the room to validate our claim.  I offered to have CSI come up and carbon date it!  We were comped 2 two spa packages after two visits to the front desk and about half an hour of arguing and waiting (Spa comps were weak anyways and only covered gym and hot tub use).  No one showed up to look at cave-man hand-print in the shower, and no one came to clean it.  All comps were the definition of weak and we only ended up useing one.\\n\\nOther grips:\\n\\nATM's went down across the whole casino, but only crashed after your request to remove funds was 'processing'... leaving you with the concern that it would withdraw the money without you actually getting it.  (I'm sure a complaint to the bank about a casino ATM not giving you your money would sound REAL believable).  They charge 5$ a withdrawl, Other banks charge 2$ and their ATM's NEVER go down!  You clowns can't keep your ATM's running at 5$ a pop? Please!\\n\\nHotel rooms are janky and have funky ironing boards that fall out of the closet, cheap TVs and clocks with the time screwed up (we all thought we woke up at 1PM instead of 11AM because the room clock was off)\\n\\nPyramid balcony railings are so weak you can shake the whole thing with one hand.\\n\\nAmenities close relatively early at night: spa, buffet (probably why we didn't redeem our comps)\\n\\nConclusion:  Bachelor Party was a BLAST!  No thanks to the Luxor and I am I am left with the fact that I will never have the 4 hours of my life back that I spent waiting in line to talk to the staff and arguing with them!  All of us agreed to try some other strip hotel next time.\n",
      "output": "very negative"
    },
    {
      "input": "Text: I had a pretty easy time here getting some documents and large signs printed.  For print jobs, know that you won't be given free proofs.  This was not a problem for me since I had used InDesign and gave them .pdf files.  If you're using Word or something like that and will need things enlarged or reduced, no proofs is insane.  However, everything was printed out on time and looked great.\\n\\nThe missing two stars are for the lack of customer service.  I had to wait at the counter (while there was no line) for more than 10 minutes before I was acknowledged each time I was there.  I understand that the staff may be looking something up for someone on hold or whatever, but you at least let me know that someone will help me shortly.   I'm reasonable like that.  When I called, it was like pulling teeth to get someone to look up the progress on my really expensive order that was on a deadline.  Ugh.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Not good I'm afraid,, I was rudely awakened by a maid bumping his vacuum on my door repeatedly at 9am and when I finely decided to get up and open the door the guy just had a smile on his face and I said what the f--ks up with banging on my door at 9am and all he said he was \\\"it wasn't him\\\" WTF?? I called downstairs and was put on hold , I waited and waited and my call was not taken after two tries so I go downstairs to jump in somebody's ass and all I get was a the run around ,The supervisor Said I could have a late checkout and assured me no one else would bother me and he would call housekeeping and let Them know not to knock,, what happens !! The maid walks in on me just as i was falling back asleep:-( guess that's why this place is on its way down. Iv stayed here lots and lots of times over the passed few years and I think Iv stayed there for the last time.. I served in Baghdad and was treated better:-/\n",
      "output": "negative"
    },
    {
      "input": "Text: After a crazy long day of work I decided to go grab a quick bite to eat at this new location close to my office.  I am a long time customer of Pita Jungle and very familiar with the menu and quality of food.  While I can't say I've visited every Pita Jungle in the Phoenix area, I can honestly say that this was the best service I have ever had at a Pita Jungle.  My server's name was Kelsey and she made the entire experience worth coming back.  Kelsey was quick to point out item's that were new to me on the menu, and catch me up to speed with the drink specials.  This to me is often something servers overlook.  I was happy to kick off my visit with a margarita, on special, and have everything else delivered in a timely manner.  Kelsey was also quick to keep the table clean and bring me my check when I was ready to head home.  Thanks again Pita Jungle for hiring this amazing server!  I will be back!\n",
      "output": "positive"
    },
    {
      "input": "Text: I really wanted to LOVE this place because of all the good reviews here and because of the reviews is why we went there tonight. Sometimes I wonder if relatives give these places the 4-5 star reviews. \\nI will say the place was clean and tidy and the counter girl was pleasant. I don't like cafeteria style restaurants, especially at $12.00 a plate. Only thing good about an order yourself place is I don't tip. \\nI ordered the BBQ pork and it was bbq'd right to the skewer so I had to eat it with my hands. It was over cooked, rubbery and way to thin. However, it did have a good flavor. The macaroni salad was very good and they were happy to replace the rice with a green salad at no extra cost.  The short ribs were very tough and cut thin, again the flavor was good. The coconut shrimp tasted like it was just ordinary frozen restaurant fare, nothing special. I really wanted to like this place as we need more family run places and not chain eateries. We were there from 5:30 to 6:30 and we were the only ones in the place the whole time. Too bad. Oh yeah, it took a long time to get our food being we were the only patrons . I may try it again and order the chicken.\n",
      "output": "negative"
    },
    {
      "input": "Text: Really can't complain. We booked this place frantically because there weren't any rooms available anywhere else during EDC weekend. \\n\\nThe people at the front desk are really attentive and helpful. The rooms are decent sized. It has a decent pool. They have an open bar during their happy hour which is nice. No premium liquors of course. The restaurant inside serves a complimentary custom order breakfast for guests with their room key. \\n\\nIf you're in dire need of a room in Vegas, this isn't a bad place to stay. Its not too far from the strip and there were plenty of parking spaces available. Its also very conveniently across the street from the Hard Rock Hotel if you need to gamble late night.\n",
      "output": "positive"
    },
    {
      "input": "Text: Nice local bar for being \\\"local\\\" to people in the building, with very friendly staff and good service.  The bar part was a bit small, with people at tables that probably would have rather just sat at the bar.  Prices were fairly extreme.  I went in with a friend, we had 1 beer each, and no food, and got $16.50 bill.  For 2 people having 2 draft beers after work on Friday evening before going out, was excessive.  Won't be back based on price alone.  Was \\\"nice\\\" but not THAT nice.\n",
      "output": "negative"
    },
    {
      "input": "Text: They always pass out their flyers at the house so if I'm lucky I get them before blowing all over the lawn kicker is they don't ever offer delivery in our area.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Hit's the spot: Atmosphere, Service, & Food\\n\\nAtmosphere:  Santa Lucia has been occupying it's little corner near Stanley and St. Catherine for quite some time - and it certainly shows.  The place is certainly the \\\"old school\\\" dinner other more recent restaurant incarnations try to imitate but fail.  In a word \\\"charming\\\".  The place however could use a little bit (ok a lot!) of touch up.  From the raggedy wine coloured rug, to the creaky tables and frayed curtains - it is very obvious that St. Lucia is in the business of frequent clientele turnover (good luck finding a table during lunchtime - thanks to the crush of business people at that time)\\n\\nService:  The service at Santa Lucia varies depending on the time of arrival.  Evenings (3pm and up) tend to find the restaurant almost desolate - and thus the staff (one / two people) being very attentive.  Being popular with the business crowed due to its menu and close proximity to many of the businesses in the downtown core - it is very difficult to get a seat (or grab anything to go) during lunch time, so the staff is understandably rushed and brief during those times.\\n\\nFood:  You will find many a Montrealer who swears by Santa Lucia's pizzas, pasta dishes and Italian sausages, however for the prices charged the food's quality is not something to write home about (but worth a Yelp review!).  Pizzas and calzones are cooked in a stone hearth / oven which gives them an added dash of flavour (watch out, sometimes these are made \\\"more-oily-than-necesarry\\\") and some pastas are even made from scratch.  Dishes are served hot, and Santa Lucia makes a great carrot cream soup.\\n\\nSanta Lucia is best for pickup and for when no other places remains open - its quaint charm is slowly fading (along with the paint) however due to lack of up keep.\\n\\nNote: It is located directly adjacent to the Che Pare strip club and La Boom nightclub.  Just though you should know!\\n\\nWorth a try when time allows :O)\n",
      "output": "neutral"
    },
    {
      "input": "Text: If you are visiting Las Vegas for the first time you gotta go to the Peppermill. Once you enter this place the decor just screams Vegas with its cool neon lights and coloful lampshades. Also, if you want to get drinks before you start your meal you can just hop over to their bar area which has a wicked cool firepit and you chill around the fire with your friends. \\n\\nFood here is pretty tasty and the portions are HUGE! (Which is great for sharing) I had the Reuben sandwich with fries and it was really good. If you want comfort food, this place has a bunch of it. Their breakfast menu is served all day so that's another plus and it's open 24 hours (hell yeah!)\n",
      "output": "positive"
    },
    {
      "input": "Text: When I first got my puppy she was matted and had a string tied around her tail (whoever had her before had tried to crop it at home, I rescued her). Crystal has taken extra special care of my little girl from day one! My dog loves going to her, she gets so excited to see her. My pup always looks adorable when she comes back home! I always get very detailed report cards from Crystal, which means she's paying attention to my pup's needs. I discuss what's going on with my dog before the groom and Crystal makes awesome suggestions regarding whatever needs my dog has (i.e.. more conditioning in the winter, shorter cut in the summer, even which type of glucose she suggests). I send all my friends with animals to her, and now I'm doing the same with you! Hope your pets are happy and shiny!\n",
      "output": "very positive"
    },
    {
      "input": "Text: Sometimes the casino cafe is the only choice you have when youre needing food at random times of the day.  Usually when i eat at Studio cafe, or any hotel cafe for that matter, i get the breakfast.  The service here is really friendly and professional, but the food takes a while.  They pump out room service from here too, so i can understand, but when youre starving at 4 am, it seems like forever.  Get the \\\"Grand Breakfast\\\" you never go wrong with that.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Maison  Boulud in the newly renovated Ritz Carlton is the creation of a Great Chef Daniel who has a passion for perfection. We dined there recently and at different times Brunch on Fathers Day in their what I call \\\"The Garden of Eden\\\" which included their famous burger with the most amazing fries, lunch included an appetizer the tropezienne salad a refreshing just right mix of greens with a vinaigrette that we need to have them share with us the recipe. Now dinner has a variety of amazing dishes starting with the duo salmon or the scallop which were served by an extremely professional staff and were to die for. Our main meals consisted of a pasta with clams with a mouthwatering creamy without the cream sauce. The cod was served with a touch of olive oil and was so fresh that it's a must try dish in Montreal.Our friends were so impressed with the decor and the setting sitting inside a glamorous but not overly done restaurant that has a garden as its setting. Was it expensive not more than any other first class restaurant in our beautiful city and yet the quality and service led by Cyril their manager was above and beyond what we were expecting. The to die for desserts were a masterpiece of perfection in taste and presentation especially the chocolat coulant. This restaurant has again established Montreal as the gourmet capital of Canada and for that we thank you Daniel. Bienvenue a Montreal !!!\n",
      "output": "very positive"
    },
    {
      "input": "Text: We have been eagerly anticipating this place opening for about a year, and we finally tried it out last night.  Overall,  it was a very nice experience.  The space is inviting and lively.  There are TVs everywhere, which is mandatory for a great sports bar.  The staff was incredible, very warm and inviting.  The food was a cut above the usual sports bar food.  The reason I didn't give another star is the extremely weak beer selection.  It seems to totally ignore the existence of quality craft beers.  Particularly noticeable is the absence of any Arizona beers.  If this is fixed, this place will be one of our go-to spots!\n",
      "output": "neutral"
    },
    {
      "input": "Text: We came here on a Wednesday night and waited for about 20 minutes and I wish we would have just gone to the buffet!\\n\\nAfter eating our appetizer which came out in a timely manner, we waited another 20 minutes for one of our two entrees.  While waiting, we noticed that there was a large Chinese family who sat 10 minutes after we did. They placed their order in their native tongue to the waitress and received all of their order. We were really disappointed, we had anticipated eating the sweet sour chicken with the chicken chow mein. Our waittress never came to apologize that the chicken chow mein wastaking longer than anticipated. When we brought it to the attention of the manager, she said some dishes take longer and my hubby pointed out that the Chinese family had chow mein orders, too, and she couldn't answer us!\\n\\nSo as we sat, we noticed that customers who spoke Chinese, had special treatment over other nationalities. We talked to a European couple next to us, and they had noticed the same trend. I would be interested to know if this happend to others?\\n\\nOH, and the food??? I would give it 3 stars!! Had better, elsewhere!\n",
      "output": "negative"
    },
    {
      "input": "Text: All the food was excellent, especially the sliders. Our waitress was excellent. We have been here many times and are never disappointed.\n",
      "output": "positive"
    },
    {
      "input": "Text: Would have been a 1 star but our waitress was super nice. Basically the worst rainforest cafe we've been to. Empty yet still took 20 mins to get seated. Mixed up all my kids orders. My food, ordered last by 15 mins, came out first yet our server said it was all sitting under the warming lights. \\n\\nSeriously...consider not coming here. You'll be disappointed.\n",
      "output": "negative"
    },
    {
      "input": "Text: The hotel was ok with pleasant staff.  Just stayed one night as we had an early flight.  Our room was average overall and was clean.  I would recommend the North location as it is closer to the airport if you are taking a flight.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I've yet to try Pizzeria Bianco (one of these days!) but as this place shares the same owner, I found that grabbing a sandwich here is much less of a hassle than waiting in line for a pizza at PB.   Never thought twice about making the trip out from Peoria for lunch, either.\\n\\nThe word is that the owner is very fastidious when it comes to food thus he only uses fresh, local ingredients--often from his own garden.  Taste one of the sandwiches to find out for yourself!\\n\\nSeriously though, how many places can you go where the owner is the one responsible for baking the bread for YOUR sandwich?  Not many.  But here he will.  So what if I was a tad celeb-struck, at least I didn't embarrass myself by waving and shouting at him.  Meh, he's probably used to it.\n",
      "output": "positive"
    },
    {
      "input": "Text: N. Phoenix chamber holds weekly lunches here. I have tried several things on the menu and have not been impressed. Misty is very friendly and attentive. The quality of food misses the mark by a long shot. $10 for a cheeseburger? Ok, I will pay that no problem if the burger is delicious, but their burger is a $6 burger in my opinion. The meat is not very good quality and is overly salty. \\n\\nI recall the food being better about a year ago. Matthew pretty much summed it up as going down hill. It is no wonder the place is so quiet, they can't get enough repeat customers because the food is bad. They are always doing a promo or event to try to get people in the door. The problem is, once they do, how are they going to entice them to return? Answer: BETTER FOOD or lower prices for the quality they are currently providing.\n",
      "output": "negative"
    },
    {
      "input": "Text: This place's food reminds me of the chow hall on base when I'm deployed in the Middle East- it's processed to hell. \\n\\nHere's what my friends had. Burger- patty is pre-formed frozen goodness, the kind with a distinct clover leaf shape and sold in bulk. $15. Quesadilla isn't even a tortilla! They use the same pre-packaged stuff you make the wraps out of. $15. A friend got the fish and chips, which were \\\"okay.\\\" \\n\\nI feel like for a price tag like this you should be able to do a little bit better- went to SLS' pancake restaurant for cheaper with fresher food in huge portions.\\n\\nThe server left me salty too- I wasn't very hungry and just wanted a kids meal. He told me that he couldn't let me unless I had a doctor's note?! Alright look, I don't know what kind of operation is being ran here, but I used to let people whenever they asked when I waited tables. Because I'm a belligerent, resilient asshole, I just got a coffee and didn't eat, though my friends did. \\n\\nPlease don't stop to collect $200 here.\\nJust keep walking.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Absolutely fantastic !!!!! From the environment, the staff and the food, the gnocchi melt on your mouth. As you can see by my plate, I could have ate another dinner.\n",
      "output": "very positive"
    },
    {
      "input": "Text: I did not like this location AT ALL.   I was overwhelmed on where to park... I couldn't figure out if you park in front or back.  Then I couldn't figure out where the front door was or where you get seated at.  I walked in a complete circle around the place 1 1/2 times.  Then it is dark and crowded.  The service was very hurried and it was not conducive to sitting and enjoying a meal together as there were people waiting for our table (if you are even lucky enough to get a private table).  I much much much prefer the Dobson/Guadalupe location and won't return to this one.\\n\\nHowever, the food is delicious.  The potato leek soup.  Yummmmm... the bread it is served with is Yummmmm... the pasty was Yummmm (I had the vegetarian potato one with ketchup).  Wish I had saved room for the peanut butter and jelly dessert one as I like it so much.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Went there last friday evening before the fireworks at the Old Port. Place was busy... busy with loud (and drunk) men... The beers were good though not exceptionnal (tried the stout and the blonde). The food was good but you have to like smokey. We had the pork sandwich and the ribs. Plates were very small for the price and we left still hungry!\n",
      "output": "neutral"
    },
    {
      "input": "Text: I'm not impressed. The donuts tasted old and was not very sweet. There were not many donuts to choose from. I ordered a snickerdoodle latte that tasted more like coffee than the sugary diabetes I was anticipating. The person working the register was a bit rude as well. He acted like I was taking up his time. I always wondered why there weren't many Dunkin Donuts in California. If this is a reflection of how the stores are run, there's no need to put up more stores.\n",
      "output": "very negative"
    },
    {
      "input": "Text: My friends and I had been wondering why any place in the center of a strip mall would be called Crusin 4 anything so I was happy that once I walked into Cruisin 4 Yogurt and understood the name.  The auto shop theme is a different spin on things and I like the containers that the toppings are in.  I am glad that there is a frozen yogurt shop in Surprise but to be honest the yogurt is just ok.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I paid 3 times as much as I originally expected! I couldn't believe it took two guys over 7 hours to move my one bedroom apartment! (I had everything packed in boxes except for the furniture and some dishes)  After all of this they suggested I get 3 movers instead of two because I live in a high rise (freight elevator being the limiting factor)  One of the movers chatted the entire time, I am sure this is one of the reasons for 7+ hours. Not a happy move. Luckily nothing was badly damaged or scratched in the end since they took their sweet time.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I had an inspection and oil change. There was only one guy working alone and he communicated like a cave man. I will not be back.\n",
      "output": "negative"
    },
    {
      "input": "Text: Love it! Great burgers and amazing service at prices about the same than a non-organic chain. It's a great concept\n",
      "output": "very positive"
    },
    {
      "input": "Text: YUM! \\n\\nThe hubs took me here on Friday night. \\n\\nLOCATION: Mezzanine of Planet Hollywood, next to Koi.\\nDECOR: Very cool, vintage-inspired, lots of creepy/cool boudoir-type photos.\\nSEATING: Wtf - no booths? Seriously, all they have are those half-table, half-booth deals where one person gets shafted because they have to sit in a chair while you relax in a booth.\\nSERVICE: Pretty great. Water was refilled frequently, food came out in reasonable increments, etc. \\n\\nNow what you really want to know...\\nBREAD: Pretzel bread, sesame roll and regular roll type deal. Pretzel bread was the best. Whipped butter was good too. \\nSHOTS: They gave us these shots of potato soup with an herbal garnish. Yum. I could've had 5 more of those. Would've ordered a bowl if it was on the  menu.\\nSTEAKS: Two Filet Mignons. I ordered mine medium, but it looked more like medium well. Still it was soft and flavorful, so no real complaints. BUT! - if you don't love black pepper, tell them to go easy on it. I love it so it was fine, but the steak really had a bite to it.\\nSIDES: Mac and cheese and garlic fries. For $10-$12 each I was expecting bigger portions and fancier presentation. The fries were just OK, kind of reminded me of Nathan's for some reason. Mac n cheese was good, very thick and creamy. \\nDESSERT: Skipped it. \\nDRINKS: Had a Cosmopolitan which was OK but nothing to write home about.\\n\\nTHE VERDICT: Great place to take a date, and yummy food. Quite pricey at $40+ per steak and $10+ per side. For that price the food basically meets expectations but doesn't quite exceed them.\n",
      "output": "positive"
    },
    {
      "input": "Text: My wife went into to pick up some chemicals that our pool need and was mistreated and harassed because she had the nerve to pay with a debit card for a very small purchase.  Are you kidding me? I have spent hundreds of dollars at this store.\\n\\nI understand the costs businesses incur when running things as debit/credit, apparently B&L doesn't understand the cost they incur when mistreating customers.\\n\\nDo yourself a favor and and go to Perry's Pool and Pump.  They knowledgeable as well and will treat you with a bit more respect.  I am not willing to give my business to any store that mistreats their customers.\\n\\n*Update*\\nThe reason why debit was an issue was because it was such a small amount, not because it was a debit card.  Stores pay a transaction fee and the fee was going to essentially cancel the actual payment made.  My wife and I generally don't carry cash on us.  The money a business would lose in this situation is more than offset by the purchases of mass chlorine, acid, and salt for our pool.\\n\\n*Important Update*\\nMike from B&L contacted me to try and set things straight and get to the bottom of what happened.  That is a great indicator that they are trying to improve upon the customer service and are at least aware that in an age of social media, service needs to be top of mind for any business.  \\n\\nThat being said, I have no interest in going back.  Once you mistreat my wife, it is game over.  I hope others have a better experience.\n",
      "output": "very negative"
    },
    {
      "input": "Text: *** Review is for casino only ***\\n\\nThe Stratosphere casino is a fairly large area that meanders from the self park garage around to Las Vegas Boulevard.  There are little tricks to remember where you want to go and which set of stairs/escalators are the best for getting to the theatre.\\n\\nThe casino itself has a good selection of various slots and denominations.  They seem to target the lower rollers like me.  The casino seems to be a lot cleaner than it was when I've been there in the past.  The cocktail waitresses were around often last night and were very pleasant women.  I did notice the large percent of people who were smoking but unless you were right near them, smoke was not a problem.  They've installed a good ventilation system.\\n\\nI'll always have fond thoughts about the Strat even though I'm not there very often.  It was here when I was invited to a free slot tournament that through some twist of fate, I came in first and won the grand prize of $10,000.  That still doesn't buy the place an extra star but it brings warm fuzzy thoughts!\n",
      "output": "neutral"
    },
    {
      "input": "Text: Lets start off by saying that I HATE THE CLUB SCENE! So when my cousin was in town, we came up with this place as common ground.\\nStarting the night out, i was still a little put off by how loud it was, but then I started letting loose and having fun with friends and family. The drink prices arent the best but lets face it, we live in Vegas. The coolest part about this place I think is the fact that they play a 10 minute set of country music and then a 10 minute set of popular hip hop[ music, so everyone is happy. The dance floor was always full and they teach you line dances before the night starts for free, also bad ass. it was a good choice as apposed to a club.\\nFrom now on when someone wants to go to a club with me, ill fight for revolver instead.\n",
      "output": "neutral"
    },
    {
      "input": "Text: My daughter got very sick from eating a burger here and when we complained the manager did give us a free meal if we returned. We went back a few months later and my husband got sick this time after eating some wings. I have not been impressed with the food  overall here and the service has been even worse. I have never been to the bar area here...only the restaurant. I would never go back and would not recommend this particular Native New Yorker.\n",
      "output": "very negative"
    },
    {
      "input": "Text: This was one of my favourite coffee shops to go to in Madison because it was more inviting than most of the coffee shops present. (I was intimidated by not being \\\"hipster enough\\\" at many of them. They have some food items and there is plenty of seating. What is funny about this coffee house is it seems EVERYONE comes here to work on their laptops...it is rare to find anyone talking. There are couches, which I loved. It is nice to be able to be so relaxed and feel at home without your strung our, high roommates talking to the walls...\\n\\n...oh you don't have that problem? It is rather frequent in Madison...\n",
      "output": "positive"
    },
    {
      "input": "Text: the three star yelp average review is correct.\\n\\npizza quality differs every time i go there. it's either very good or very bad and nothing in between.\\n\\nhipster servers somes care, sometimes don't. cross your fingers before you venture to brick.\n",
      "output": "neutral"
    },
    {
      "input": "Text: here at the resort's pool. asked my kids to look where we can get towels for there are a lot of entrances. my feet were sore from all the walking so i just told the kids to look where they can get towels. didn't find it but a staff passed by and he told us where it was. kids went and came back empty handed. they were told that you have to be 14 or a parent to get towels! \\n\\nwhat??? \\n\\nis there a written rule that says that? i haven't read it yet, i think. does that mean that it's the same in all the resorts? as a new timeshare owner, i'm wondering what i got myself into. now i've got to read the contract that i signed...\\n\\nthis stay is a freebie for attending the presentation. we were told that  this was located passed mandalay hotel. yup, it is about 6 miles or so after mandalay bay. well beyond the strip. now i'm wondering if all the properties are this way. the properties are big and the rooms are big too. but it's just that it's in the middle of nowhere. i'm thinking that when you're in vegas, you have  to be where the action is, which is the strip. \\n\\ni just hope that the other properties they have will be different. oh well, as i've said, i'm wondering what i got myself into...\n",
      "output": "very negative"
    },
    {
      "input": "Text: I want to like the Livermore but I just don't. I was so excited as construction began and must say that the bar is absolutely gorgeous. There are giant windows with decent people watching. Beautiful glassware, beautiful food, beautiful decor. But. and here is the but, I find it so uncomfortable! The layout is weird and seating is limited. The giant windows make it feel a bit as if you're in a fish bowl. And the noise- it gets incredibly loud. Also it gets steamy inside- literally the windows will be covered.\\n\\nI been twice and ordered classic cocktails- manhattan, old fashioned, whiskey sour. I've never been blown away. The drinks I've had were fine but not outstanding. At 10-12$ a pop that was disappointing. \\n\\nLoved the spicy nuts and potato chips. The potato chips were on the house though because they only had a half order left.\n",
      "output": "negative"
    },
    {
      "input": "Text: I really liked the place. Went and got half-priced pizza on a Wednesday. The waiter was on top of the drinks and they had a magician doing some dope magic tricks. The pizza was great in my mind and even better for the price I paid. I'm definitely going back.\n",
      "output": "very positive"
    },
    {
      "input": "Text: I went here on recommendation of friend of friend. I missed lunch and crave Mex carbs. Traveling to LV I know this town is a virtual wasteland when it comes to good Mexican food.\\n\\nAs I walked in I had the feeling of deja vu knowing I had been here many years ago but no recollection of the food. There's a reason I blocked it out. \\n\\nDecided to sit at bar. Bartender was attentive and best part of the experience. Great chitchat and good Margarita. \\n\\nI had the (recommended) enchilada and chili Verdi burrito. The burrito was ok. The pork was pretty tender but there was potato chunks as filler. The beef enchilada was cold. She took it away and said they would put it in the microwave... Says it all there.\\n\\nWon some money in the bar slot machine and no charge for the drink. So the meal was cheap. No repeat\n",
      "output": "negative"
    },
    {
      "input": "Text: So we just got a puppy Golden Retriever - And now that she has turned 5 months and has all her shots - We decided we needed to get her out and socialize her - So a few Yelp searches later we were lead to NoDa. This place was absolutely AMAZING - We had the in-laws in from California - And were a little nervous upon driving by the place. It's right next door to NoDa Brewery - And honestly it just looks like a couple of warehouses off the street.  But we had a Jalapeno Ale at a bar, and decided we needed to seek out this place.  We had a small table out on the patio where we could hang out with the puppy, and a few beers.  The In-Laws from California were thoroughly impressed! The people there were amazing, the bartenders were quick and friendly, and the beer was delicious - What more do you need from a brewery! Jalapeno beer isn't necessarily for everyone, but was a novel good beer.  But we have to say - Our absolute favorite was 'Pride', and we came home with a Growler of it - It was FANTASTIC, and you can be sure we'll be coming back for more!  Thank you Birdsong!\n",
      "output": "very positive"
    },
    {
      "input": "Text: I came here with my mom to order take out because she really likes this place. I already have a place to eat Chinese, but she was driving. The place was clean. They have pictures of food up, but I couldn't tell what any of them were. \\n\\nThe service was good. I had a Sprite from the fountain, or what I thought was a Sprite. When I took a sip it was not Sprite. I told the guy at the counter and he said ok and made no effort to check the machine. Then I tried the Lemonade. That was water. When I went to pour it out, there were floaties of I don't know what in my cup. I sat down thinking they would get to the machine, but they didn't. \\n\\nThey have lunch specials that go till 4p.  Unfortunately, we had gone in the evening, so I'm not sure of the portions they serve, but their prices are reasonable and about the same as other restaraunts. \\n\\nI had Udon soup which was good. At the same time unappetizing because I kept thinking about the machine. I'm all about supporting small businesses, but first impression is key.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I didn't have an option but to choose at least one star. This is the most horrible food I have ever tasted.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Salon Bossa Nova is as good as it gets when it comes to cuts and customer service. I've been going to SBN now since early last summer. There's never any doubt what I'm going to get when I'm there. \\n\\nMy stylist, Cassie, is always on time, doesn't talk my ear off, gives a very relaxing hair wash, knows what to do with my hair without asking, and is passionate about her craft.  She consistently does a great job. \\n\\nThe salon, if I'm not mistaken, also offers a wide range of services. I'm pretty confident that every one of the services and stylist are great. If you're close to them and you get a chance to try them let me know what you think. \\n\\nNote: I submitted a request to yelp to update their address. Currently the address shows that they are in Tempe. They are actually in Chandler next to the World Market off of Ray Rd. http://www.salonbossanova.com/\n",
      "output": "very positive"
    },
    {
      "input": "Text: Swanky food in DOWNTOWN??!!!  Yes, yes, YEEEESSS!!  When Maounds suggested this place for dinner, I was skeptical at first.  A nice restaurant in The Plaza?  Are you sure?  But I trust her (and her palate) so I went with it.  Man, oh, MAN, I am glad I did!\\n\\nThe decor is super sexy.  A giant wall of window looks out onto Fremont Street, so if you hit it at the right time, you can see the light show.  The lighting in the restaurant is dark and sultry.  It was very modern with clean lines and dark wood too.  You would swear you are not Downtown at all.\\n\\nThe food was incredible.  Everything is tapas style so you can have a bite of everything (or hog a couple of plates just for yourself, like I did).  I had the tomato basil soup with grilled cheese (BRIE!) and the ham and cheese croquettes.  The soup was delicious, as was the grilled cheese (though the bread was a little too soft and flakey for my taste) and the ham and cheese croquettes were incredible (but share these because they are rich and you don't want to over-do it).  I only drank beer since I did not want to mix my liquor for the night.\\n\\nMy boyfriend had the thai beef salad and he really, really liked it.  Generally he like potatoes with his meat, so I was surprised it got such rave reviews.  He also raved about the sliders with the bleu cheese (and he is no bleu cheese fan at all).  Maounds had the bacon wrapped dates and something else, all of which she loved.  She also had a carmel apple martini and she is not one to normally drink the frou frou cocktails.  You know how to make people want to come out of their comfort zone, Firefly.  That is a sign of a great restaurant!\\n\\nNext time I am Vegas, I will definitely be back here!  I cannot WAIT!\n",
      "output": "very positive"
    },
    {
      "input": "Text: I had the falafel wrap and kufta kebab entree. Great flavors, although the wrap was a little too heavy on the tahini. The rice that accompanies the entrees was superb and a perfect compliment to the kebab. \\n\\nDefinitely heading here again to try more. :)\n",
      "output": "positive"
    },
    {
      "input": "Text: Pretty bad.  I was given 2 Applebee's gift certificates, meaning I've been forced there multiple times.\\n\\nThe Food: It's typical Applebee's food, not great, just good...although, my coveted artichoke dip was cold last time.\\n\\nAlcohol:  The bartender's suck, I ordered a \\\"Long Beach\\\" two separate times and the first time it tasted purely of tequila (WTF?), the second time I ordered it with a kicker (that the bartender recommended) but it tasted purely of sugar...and I don't mind sugary drinks but this was bad.\\n\\nThe Service: Probably the best part of the restaurant, very friendly in my experience (the reason for the second star).\\n\\nManagement: incredibly unorganized, managers clearly disliked their jobs, one told us how ghetto the clientele is...which is probably true considering some of the stories I've heard...\\n\\nIn essence, the food is hit or miss, the alcohol sucks, and literally most of the management hates their lives...do yourself a favor and go somewhere where there's a little TLC put into the place...\n",
      "output": "negative"
    },
    {
      "input": "Text: I stayed here in April and am just now writing my review because I still haven't gotten over the worst hotel experience of my life. With that said if I could give negative 5 stars on this hotel I would not hesitate.\\n\\nLet me start my story off with me in the bathroom when I noticed something was leaking from the ceiling onto my face only to discover from the maintenance guy that it was toilet water that was leaking. Great just my luck. So of course we asked to be moved to another hotel room. What felt like 500 hours later we finally get a room. We Carry all our belongings through the annoying layout of the hotel and The lady hands us our new keys and she leaves no apology for the  inconvenience. NOTHING! And that's not even the worst part. \\n\\nWe return to our hotel room later that night to find that our new keys don't even work. We call concierge and they tell me \\\"there is no one by your name that is staying In this room and there is some other guest checked in there\\\" WTF? Are you kidding me? Where the hell is our luggage then? Do they really have no record at all of everything that happened?  After arguing back and forth with this person for what seemed like eternity the manager finally comes up to the room and opens the door but not before making sure that it was really our stuff. And the only thing he offered us was a stupid food credit. I wanted to tell him to go F himself. \\n\\nI will never stay here again! Worst hotel experience ever.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Location is nice. But parking can be an issue since it is downtown. The prices arn't bad at all. $8.95 for a Large bowl of pho. $4.50 for a banh mi.\\n\\nThe banh mi is really good. They put a lot of Pork in my Banh mi. A lot more than Le's Sandwiches (well known for there banh mi). \\n\\nPho was just \\\"ok\\\". The broth was not tasty but the sriracha and hoisin sauce fixed it for me. I ordered a large bowl and had a hard time finding any beef. And the meatballs were cut into fourths! I have never been to a pho restaurant in my life where meatballs were cut into fourths. It is either half's or a whole meatball. If anything i got a big bowl of noodles.\\n\\nBanh mi, chill vibe, and good service won me over. I'm willing to give the pho a another try.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Yes this place may have history and its 24hr operation may help keep it alive but the service just plainly SUCKS!!!! I went there for the first time on a week day around midnight because everything else was closed, no waiting line, not too busy, it took three different servers to take our order and get our food (3 ppl)  about 45 minutes or so later. Oh, the corona beer I ordered took the waitress from the bar 40 mins to come back and let me know she forgot to order it. Hmmm, classy? NOT!! Save your money and go to Dennys instead, they may not have the neon hype and fake trees but their service is waaay better!!\n",
      "output": "very negative"
    },
    {
      "input": "Text: From what I remember (it has been a few months), the food was OK, and the ambience was quite lovely. It's a converted historic home, so it definitely has a lot of charm. There is handmade art on the walls (some much better than others). It does have an odd layout with many different room/levels, which again is a part of the aforementioned charm. \\nThe food/drinks did not blow me away, so I have not been back there since, but I would be willing to give this place another shot, especially since they just put up a new shade-providing gazebo on the patio, something they desperately needed. Once the weather cools down I start loving quirky little places like this again :)\n",
      "output": "neutral"
    },
    {
      "input": "Text: I stopped in here with the owner's girlfriend after she cut my hair. She kindly treated me to anything I wanted to eat and drink. wooo hoo! I ordered a Grey Goose and cranberry and a Las Vegas roll (my all time favorite sushi- even if it is fried). Both were delicious. Thank you!!\n",
      "output": "positive"
    },
    {
      "input": "Text: I like this place a lot.  Count me in the \\\"Adam Carolla\\\" style of pizza eating.  That is, when it's time to eat pizza, I want to EAT PIZZA!  And that means I don't want some thick crust weighing me down or filling me up after one slice.  \\n\\nVerrazano solves all that, the pizzas come on a nice thin crust which is just the right amount of doughy.  I am a pepperoni fan myself but they offer most of the other usual toppings as well.  I will mention I tried the sausage one time and wasn't real thrilled with it.  \\n\\nSauce tastes fine to me, they do not skimp on the cheese, and they have a variety of specials as others have mentioned.  Also the guys that work there are great, they always greet everyone and are happy to chit chat when possible.  Also I have a toddler that gets a real kick out of watching them cook.  \\n\\nIf you like NY style pizza you should at least give this a try, it will not cost much and you might end up liking it!\n",
      "output": "very positive"
    },
    {
      "input": "Text: This place is always good. Food and atmosphere is always amazing great ambiance overall.\n",
      "output": "very positive"
    },
    {
      "input": "Text: 3 1/2 stars. Doesn't have the number of rolls that most places have. \\n\\nA little joint in a strip mall. I was afraid to go in but we were with friends who rave about it. There was only one other table when we arrived but many more when we left. We all did AYCE. Delivery was fairly quick. Cajun is amazing. We loved the super crunch roll although we ordered a second after devouring the first and it was not the exact same roll. Ordered snow crab twice and never got it.  They cut off our ordering on two different occasions. \\n\\nThis is not really close to areas of town we frequent. I had been craving AYCE and this definitely filled my itch. If you are in the area and looking for a place you should give it a shot.\n",
      "output": "positive"
    },
    {
      "input": "Text: I've previously used Beauty To Beauty.  My daughter (now 8 years old) and I had our hair cut by Leah sometime last year.  She did an very good job.  It was by appointment , she worked fast with complete attention to detail.  We were both very happy with the results. \\n\\nYesterday was our second visit to Beauty to Beauty (I do a pretty bad job of getting haircuts regularly).  This time I decided to skip the appointment and do a walk-in.  It was no problem at all, my daughter was getting her hair washed within 5 minutes of arriving.  Our stylist was Kathy, she was EXCELLENT.  She was great with my daughter, very attentive.  She listened to our hair concerns and went to work.  Kathy delivered haircuts that addressed all our concerns and then some.  I am ecstatic with her work and highly recommend her.  Very easy going and delivers what you want, not afraid to give an honest opinion.  I am paranoid when it comes to getting my hair cut, but I would definately go back to Kathy and give her free reign, it's a shame I am moving in a couple weeks, I hope I am lucky enough to find a good stylist after the move.\\n\\nFor both visits we had shampoos, cuts, blow-outs, and some straightening, which all came to $60.  Very reasonably priced in my opinion.  I've been to other salons who charge well over $100 for just me alone.\\n\\nNot sure about some of the bad reviews.  I am pretty picky when it comes to great value and friendly service.  \\n\\nIf your looking for a great price, a wonderful haircut, a fast and friendly service, this is the place to go!  Not to mention it's in Chinatown so we can grab some pho and boba tea after.\n",
      "output": "very positive"
    },
    {
      "input": "Text: We planned my daughters 21 st birthday here.  We used a Vip service. There was 20 of us.  The doormen never let my daughter in and we were all upstairs waiting for her.  on Halloween they wouldn't let her in with her costume, a teddy bear..???...\\nIf you want to get pick pocketed go to this club!  They took it from his front pocket ! There is a pro crew running with the management , they are letting these crooks in. As if it wasn't expensive enough !  $2000.00. For four bottles....  it gets WORSE...\\nDon't take your wallet ! They charge for water too !  With table service ... Arghhhhh a horrible and very dangerous venue... You Cant get out, only down one stair case you have to get down three flights of stairs with 5,000 others.  They know about the pick pocketing and they are still letting them in. They said our wallet will show up in the morning when they clean up .... No.     I met another victim at the airport too, also identity theft. Credit card fraud. No ID either what a hassle at the airport.  \\nTao RUINED  our trip...\n",
      "output": "very negative"
    },
    {
      "input": "Text: I was super excited to try this place I had only heard good things. \\n\\nAs always I'll start with the positives. \\n\\nVery clean dining area but it just opened so I expect that. \\n\\nGood malt & good fries. I tried the black bean burger. I can't say it was bad but it's not my preference. It was just that, black beans & only black beans with spice. No other veggies so I'm sure some enjoy this type of burger but it just wasn't my cup of tea. \\n\\nNow onto the negatives. First, it was raining   like crazy we parked right in front of the door and have a newborn so we made a mad dash for the door. To my surprise when we opened it there stood two employees chatting guess they couldn't open the door for customers? Strange. The employees were just awkward, first job for majority of them I'm sure but very weird. No sense in going into further detail but very weird behavior. They charged us wrong. Charged us for a root beer float rather than just a root beer. We signed & then recognized the error so they fixed it but we'll have to watch our statement to make sure we don't get charged twice.  \\n\\nAs we were \\\"enjoying\\\" our meal someone was banging very loudly on the back door. For a few mins this went on.Another patron had to get up and inform an employee. Turns out another employee got locked out in the rain & I guess they couldn't walk around to the front of the restaurant. Again, weird. Let's bang on the door with a restaurant full of customers. \\n\\nI feel Im being beyond fair with 3 stars. We'll try it again but most likely order togo.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Beautiful decor! They gave us some free champagne since were there for our honeymoon. The tasting menu is very decadent, with caviar and truffles. If you like sushi, this is the place to go.\n",
      "output": "very positive"
    },
    {
      "input": "Text: This is a great place to stay!  Just got back from a weekend here, and it is in a great location on the strip, we got the room for a good price, and I thought the casino downstairs was pretty fun.  The staff is also very nice, especially since they bring you lots of free drinks when you're gambling!\n",
      "output": "positive"
    },
    {
      "input": "Text: I'm a comics purist. I want to be able to walk into a store and find my comic in pristine condition on the shelf. I want someone to roam the aisles or stack shelves and if I have questions, I want them to enthusiastic and help me. If I spend a lot of money at the counter, i want to be treated like a regular or someone worthy of respect.\\n\\nInstead, this is my typical experience. I walk in and I see all of  stores employees standing behind the counter and laughing and talking obnoxiously loud with one another.  I don't see anyone looking at comics. The most activity in the store is at the card table. I usually don't find my comic on the shelf because they failed to order enough comics as usual.  I walk up to the counter and wait 3 minutes until the employees finish their conversation with each other.  I ask them about the comic and this is their response: \\\"Uh..which comic is that, Yeah, sorry I have no idea when they came out. I don't read Marvel or D.C. sorry.  Yeah I don't know if we will get that in. You might want to try one of our other stores dude. Oh hey, we have this sale on Crapola #1\\\"  After responding no, I'm not interested \\\"You sure dude, it's a great book and that's a really great price\\\"\\n\\nThis is usually what I endure when I walk into Atomic Comics. I went to All About Books and Comics and the employees actually knew which comics arrived this week on the top of their head. They   knew which ones sold out and that was rare because the issue I wanted was usually on the shelf in multitudes. They were in great condition.  They were pretty normal everyday people who read comics as a hobby as opposed to being these weird emos who were more into manga.\n",
      "output": "negative"
    },
    {
      "input": "Text: Pharmacy is a joke , waited in line for 25 minutes with one person ahead if me , 7 cars went through drive through. , gave them my prescription and she asked if I was picking up tomorrow , said no ended today 4 hour wait ?? Really for amoxicillin and pain medicine ?? Went to smiths down the street done in 20 minutes .\n",
      "output": "very negative"
    },
    {
      "input": "Text: Me and my husband LOVE LOVE Nello's! We have been going for years and it is by far our favorite place to go for a night out!\n",
      "output": "very positive"
    },
    {
      "input": "Text: There is a lot of Indian Cuisine competition but this place does have great service and great comfort food at a good price. I really enjoy the neighborhood competition, Mint Indian Bistro and Origin of India more though, but there is something about this place that continues to keep itself standing, despite this. I would definitely go here if I had more friends who like Indian food or ate out as much as I used to. This place is a lot older. But I live right up the street from this place and if I got tired of frequenting Mint Indian Bistro on Flamingo, I would go here to get a change of setting. I think it is a little more authentic than the Mint, but I am not a fan of authentic, I like a little bit of flare to my food that is catered to Americans. My friend likes this place more than Mint, so maybe they have some special dishes that stand out for vegetarians...\\n\\nAgain, because it sits in a terrible neighborhood, the fact that it still survived the many years of recession probably says a lot about the authenticity of their dishes. I don't know a lot about their off the buffet menu entrees but I hear they are pretty good.\\n\\nThe decor has antique wood and has a fine dining appeal with the table cloth and nice water glass. But, this seems to be  a common theme for all of the Indian Restaurants, they are very properly set.\\n\\nThe Indian food buffet is a good deal, but if I had patience I would order off the menu because they will cook it to order and the food will taste fresh and more flavorful.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Love the Chihuly Art throughout the gardens, I was bummed that the cafe was closed. It's definitely a great walk this great scenery! Lovely for photos!\n",
      "output": "positive"
    },
    {
      "input": "Text: We had dinner with our kids on a recent Friday night here.  \\n\\nThe tapas and entrees were pretty good.  Our kids ordered from the kids menu, but did not like the pasta with red sauce or buttered sauce.   The seasonings were just not to their liking.  It's kind of like giving gourmet mac and cheese to a kid that is used to Kraft Mac and Cheese...it just won't work.  :)  We expected this but got them their own entrees just for the experience/ambience anyway.  The host, however, was apologetic that the kids didn't eat their food and offered to get us chicken nuggets or something else off the menu, but we declined.  THerefore, instead he bought my wife and me some more alcoholic drinks.  I might add that the drinks he bought us had more kick than the same ones we had ordered earlier in the evening.  :)\\n\\nThe service and ambience were excellent.  They also had flamenco dancing on the patio which made the experience more fun for all of us.  \\n\\nThe food was pricey, but we would consider returning for drinks and some tapas for a late night snack.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Val was very helpful and knowledgeable about the products. She helped me with a sim card issue and didn't even charge me, so I bought a stock charger for a great price. Will buy from again and refer my friends and family.\n",
      "output": "very positive"
    },
    {
      "input": "Text: We had breakfast here each morning even though we were with a convention that provided \\\"free\\\" breakfast.\\n\\nThe eggs benedict are to die for.  So, so good.  I dream about them.  Great service too.\n",
      "output": "positive"
    },
    {
      "input": "Text: I took my wife's 2000 Chrysler LHS to this place for an oil change on Tuesday, September 9th, 2014.  No problems, however they informed me that her water pump had a leak.  It did, and after the leaky part was replaced the next day on Wednesday September 10th, and showed to me, I was satisfied with the work, and paid the $727.00.  However, within 25-30 miles of driving, the coolant began leaking severely, by mid-day, Thursday September 11th.  Alarmed with the timing, since my wife takes impeccable care of her car, and since the coolant had never leaked before, and since the container where the coolant gets poured, was less than one year old and installed by a dealership, I took the car right back to the repair center within 10 minutes of my wife telling me there was now a coolant leak.  I was told by the manager at the Purrfect facility that it is possible to put too much coolant in this car, and that was the problem, and they just needed to remove some.  This was after the leak had started, and this explanation was given to me after four of these guys put the car up on the rack and looked at it with flashlights, with their faces 6 inches from the system.  I watched them do this, and was also walked out there, and the hose where they said the leak was coming from, was pointed out to me.  Anyone who fixes these cars, is supposed to know that this cooling system is pressurized.  The leaky water pump was causing the coolant system to run at less pressure than normal, all summer, and then as soon as the leak was fixed, and optimal pressure was achieved, it immediately caused a crack in the container where you pour the coolant into this car.  The change back to normal pressure was too sudden for the integrity of the coolant bottle.  The Purrfect guys completely missed this crack, incorrectly identified the source of the leak, and gave an explanation, that since, I have re-told to three more garages in three different states, a Chrysler dealership in my hometown, another Purrfect location in Las Vegas, and a Napa repair center, and they all have said the same thing, that the too much coolant explanation is a complete B.S., nonsense explanation.  The Purrfect manager told us the car would be fine, and my wife and I drove it to San Diego on Friday, September 12th, to see her family for her baby shower, because she is 7 weeks from giving birth to our first child.  The first time we stopped for gas in Barstow, and turned off the car, the coolant leaked out all over the ground.  We put a little more in, but barely made it the rest of the way.  During the trip I called the Purrfect place back, and the young man that answers the phone said that everything would be fine, there was still just a little excess coolant in there, and the temperature would not be an issue.  We made it to San Diego running the heater at full blast with the windows down, and at midnight, finally had to pull over on Interstate 5, in Carlsbad, and had to have AAA town the car to my father-in-law's preferred repair center, because the engine temperature gauge was approaching the red zone, and it normally is just below the middle.  By 5pm on Saturday, September 13th, my father-in-law's guys had caught the crack in the coolant bottle, replaced it, gave the correct explanation, and since then, the car has run perfectly, and cruised all the way back to Vegas from San Diego on Sunday, September 14th, with not even so much as a rattle.  My basic 10th grade knowledge if the ideal gas law, is how I smelled a rat after that too much coolant explanation, however, my benefit of the doubt initially, with these guys, caused me to be stranded on the side of an interstate after midnight, with a wife a few weeks into her 3rd trimester of pregnancy, 300 miles from home, and caused me to be at a repair center rather than my wife's first, and possibly only, baby shower.  Thank God I have AAA, and thank God I paid attention in chemistry class, because these guys obviously didn't.  The only two contact numbers listed for this company on the website, also, are not valid.  They are dead ends.\n",
      "output": "negative"
    },
    {
      "input": "Text: The prices are on par with LA but thankfully the food and service are as well.   Thin style pizzas done in the Northern Italian style (they claim to be Serbian) very similar to Pavich's in San Pedro Ca (which is Croatian). Housemade crust stretched very thin cook fully crisp, lightly sauced, house made mozzarella (!), FRESH toppings.  House salad was straight forward lightly dressed. Ricotta/goat cheese croistini was delish and half priced before 7pm. Creme Brullee was done well if a smallish portion.  Milk Rabbit beer on tap.\n",
      "output": "very positive"
    },
    {
      "input": "Text: RumJungle was quite the experience...  \\n\\nWent with the fiance, so I kept the partying mellow.  RumJungle happened to be the first place we encountered when entering Mandalay Bay.  No cover and a super friendly (maybe Somoan?) bouncer.  It was super dead and the party was just about to start.  No one on the dance floor.\\n\\nThere was a lot of bench seating available around the two dancefloors.  Thirty minutes and 3 drinks later, we started watching our bench neighbors getting down on the dance floor.  It was a very interesting night because it was unlike any crowd I have ever seen...  everyone looked like they were in their 40s and/or corporate nerds that never get laid.  I probably wouldn't do a repeat, but I had fun.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Love Paletas Betty!! Great location & unique flavors. My favorite are the limon, and the mango con chile. My dog loves the perroleta. Stop by and support this local business!!\n",
      "output": "very positive"
    },
    {
      "input": "Text: I used to be a huge huge fan of this place.  But, recently they seem to have quality control issues.  One issue has been the bread---which used to be nothing short of awesome.  One a couple of recent visits (off the lunch time rush) the bread tasted like it had been sitting around (in one case, the sandwich was inedible).  A second issue has been seasoning, which used to be perfect.  In one case, the sandwich lacked any taste and in another case, the moz was unevenly salted.  All of these are \\\"sins\\\" that are excusable from an ordinary sandwich shop with ordinary prices.  (Well, the inedible sandwich isn't excusable...)  But, I expect much better from PB.\n",
      "output": "negative"
    },
    {
      "input": "Text: This is the heart of Las Vegas...flashing neon lights, hotels, shopping, restaurants, the gorgeous Bellagio Fountain, women/men passing out porn fliers, and everything else imaginable can be seen on the strip. Let me warn you, it is a b**ch trying to get from one end of the strip to the other due to traffic.\n",
      "output": "positive"
    },
    {
      "input": "Text: Can't give it a five-star review as a vegetarian, but this place is pretty awesome.  The husband LOVED his meat combo and we'll definitely be back.  I tried the mac 'n' cheese and the cornbread from his plate, both solid.\\n\\nI had a smoky, lime, soy-flavored butternut squash soup that was really great.  The drinks here are very creative, and quite tasty.  I was kind of bummed that you can't get Harvard & Highland drinks (from the bar upstairs) downstairs until after 10 pm; so I walked up and got myself what I wanted since I couldn't order it from my waitress.\\n\\nOh well, food is fantastic, atmosphere is fun and the place smells heavenly.  Kinda has me thinking about ending my veggie streak, actually...\n",
      "output": "positive"
    },
    {
      "input": "Text: If you're looking for a bakery in Charlotte, you really have to do some digging.  Nona's Sweets is a great find.  One word of caution: They are moving.  It's just up the street, but if you are used to them in their current location, you'll need to look for them in the new place soon.  It's in the old Hollywood Video location.\\n\\nAnyway, Nona's is a great little bakery offering all sorts of items for your sweet tooth, including the aforementioned \\\"cupcake bar\\\".  I'm not much for cake, and prefer cookies, but luckily she has me covered there too.  Lots of cookies to choose from.  Feel free to go as wild as you like.\\n\\nAnd if you like to watch cake shows, she'll be on Platinum Weddings  in 2010.  January I think.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Buffet time! I said Buffet time!\\n\\nI was here for both breakfast and dinner. And my inner fat kid came out, oh hellz yeah she did, she came out and went for a 2nd and third plate, and let's not forget dessert!\\n\\nBreakfast, is pretty damn good. They basically have a HUGE selection. I mean huge, you won't get bored. Everything for everyone is here. so eat up. \\n\\nDamn their HUGE dessert section. They have candied apples! My fat inner kid went crazy here! And yes they have sugar free desserts as well. Not that my inner fat kid noticed.\\n\\nFor dinner the thing that I liked best was that they cut in half the snow crab legs for you! Yes! All you have to do is use your fork, stab the meat, yank it out and eat it!  True laziness. \\n\\nAnd they have ceviche! octopus ceviche! they had rabbit pasta! I think i ate enough lamb there in all these different forms, leg of lamb, t-bone lamb, lamb chops that i may turn into one and run off with the flock and bo peep!\\n\\nI went during the weekday so prices weren't as crazy as people complain about during the weekend. Also when you check into your hotel, they usually give you coupons to buffets, or pick up those free vegas magazines that have coupons. \\n\\nbe sure to wear your stretchy pants.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Came in for 3 nights. I was upgraded to a suite on the 11th floor overlooking the Wynn Golf course - Awesome views.\\n\\nThe hotel has  new management and a new food manager. The customers service has always been solid in the past but they staff has really stepped up their game. Even the food in the club lounge has really gone upscale in the evenings. I've experienced many Marriott's family hotels and this location has some of the best tasting food for a club lounge. Medallions of beef, shrimp lettuce wraps,  shrimp poke on shredded lettuce, lobster mac & cheese, tilapia with capers and lemon sauce were some of the food offered for three evenings. The desserts were also impressive over baked cookies - one evening they had flan and another evening yummy warm bread pudding. In the morning the club lounge installed a pancake machine to where I just pushed a button and within seconds two pancakes popped onto my plate. \\n\\nOverall I was impressed more so then previous stays and I'm looking forward to returning.\n",
      "output": "very positive"
    },
    {
      "input": "Text: After flying across the country we were hungry and as I've done in many other cities, I went in search of pho.  \\n\\nI ordered the pho dac biet.  The broth was not oily, and packed with flavor.  The noodles were just right and there was a generous amount of tripe and tendon.\n",
      "output": "very positive"
    },
    {
      "input": "Text: I had an excellent experience with Dr. Hobgood and his staff.  He came recommended by another ENT doctor.  I had a very complex situation with a deviated septum and part of my nose structure was collapsing on one side as well.   I need both the inside of my nose corrected so I could breath properly again and I wanted to have the cosmetic portion fixed as well.  Dr. Hobgood is very knowledgeable and extremely talented.  He is also a very pleasant person.   I cannot only breath through my nose for the first time in many, many years but my nose looks wonderful too!\n",
      "output": "very positive"
    },
    {
      "input": "Text: Herb hummus, Street Tacos, Chopped salad w/chicken, & Tabbouleh Salad all delicious!\\n\\nIf I had to make s suggestion it would be to spice up the fish in the tacos with a little more flavor, but they were perfectly cooked, flaky and moist.\\n\\nThe hummus appetizer is a generous portion; enough for 4-6 people.\n",
      "output": "very positive"
    },
    {
      "input": "Text: After Yes Plumbing stopped by and couldn't resolve my problem, I went with Precision Plumbing. Jason was within his two hour window, and unlike Yes Plumbing, bypassed all the hoopla and told me what my problem was - an ill fitting gasket the was connected to my supply line in my laundry area that has been causing an ongoing leak.  He explained to me the reasons for the occurrence, ran to pick up a part, and replaced it. He called quick response and Robert arrived within 30 mins. After going over some paperwork he started quickly tearing down the affected areas (laundry area and secondary bedroom) to get me on my way to restoration. These two were a godsend after my experience with Yes Plumbing. Thank you again.\n",
      "output": "very positive"
    },
    {
      "input": "Text: When you say your a vegetarian don't recomend the potato soup with Bacon. Then don't mess around with me about the refund, with no mea culpa.\n",
      "output": "very negative"
    },
    {
      "input": "Text: I am a server myself and I love it when a server gives me their personal favorites from the menu, from the pizza to the cocktails (he picked it out so I don't recall which items they were, I just say yes!) ! My husband, son, and I enjoyed two small pizzas, a few cocktails, and coffee no desserts! they were amazing! Service was great too, no complaints! A place where I would take my friends and family if they were craving a great pizza.\n",
      "output": "very positive"
    },
    {
      "input": "Text: I tried this restaurant with a friend and I had the spaghetti.  It was delicious.  The waitress was great too.  The prices weren't high either.  All I have to say about this restaurant is positive.  I will be going back for sure and you would be wise to check it out for yourself.  We went around 5:30 p.m. and it was very quiet.\\n\\nS. Cooper\n",
      "output": "very positive"
    },
    {
      "input": "Text: When I sat down I noticed my tiny plate had old wasabi crust on it,but no worries I was politely given another one.Well I liked this place because It is a really convenient area. It's a great place to come  after shopping with your friends. The sushi (I think it was called the Mango roll) I got tasted like salsa. the bento boxes are filling and have authentic Japanese flavor. I have had better sushi compared to this place. The only positive thing about this place is the area.\n",
      "output": "negative"
    },
    {
      "input": "Text: Went for Mj vs. Prince event 1/4. I had high hopes for this and I was really let down. The event did not even start til after 11pm on a Friday night (hello most peeps have worked all day.) The pre-dj was better than the mj vs. Prince dj only thing is that he wasn't allowed to play any of music we paid to hear. Sad part is that many people left after waiting so long because they were tired of waiting. This event had a ton of patrons and could been a blast. Instead I was walking out by midnight. Hopefully another establishment will take on this genre and revamp the idea!\n",
      "output": "very negative"
    },
    {
      "input": "Text: These people butchered our poodle. If I could add a picture to show you how terrible she looks, you would think that these groomers had no formal education and I brought the dog to supercuts for $10 trim. \\n\\nWe will be taking the poodle to another groomer to fix her haircut and for them to shave the spots that Hap E staff missed. \\nThe poor dog is sleeping underneath a pile of blankets because I'm sure it was a traumatic experience and she is exhausted. \\n\\nThe Rottweiler that we brought was fine, because she just got a bath. Don't go here. If there was a zero star possibility, they would get it.\\n\\nF rating and the business is run by a bunch of no-talent hacks.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Hands down best Pho in town. Also try the beef salad and tom yum soup. I have yet to try the sandwiches and rice dishes. Definitely coming back to support the business. I found my new spot!\n",
      "output": "very positive"
    },
    {
      "input": "Text: I was traveling for work and have always had a thing for irish bars making it a point to visit when possible\\n\\nI visited this place twice on my trip and was extremely happy both times \\n\\nA larger very irish themed space (with several real irish accents!) live music and several full bars.\\n\\nI had prompt service getting seated immediately (table and booth) great service my glass was never empty. Also an amazing scotch list (you must ask for it but they have good descriptions) \\n\\nThe fish and chips were great (and LARGE) their scotch eggs and sweet potato tots were awesome as well (first time I had seen them in tots form) overall cooked to perfection and about as non greasy as this sort of food gets and done perfectly (one of the first times scotch eggs did not just fall apart when I cut them)\\n\\nWill attend again!\n",
      "output": "very positive"
    },
    {
      "input": "Text: The place is new but not nice.  It's middle of the road decor.  The walls are thin so you can hear every word from your neighbors and then you are right next to the airport.  It's a mile from the strip too - not walkable unless you don't plan to walk much once you get to the strip.  Consider renting a car to get back and forth to the strip.  Staff was not that friendly either. And, DON'T do the timeshare presentation.  It took more than 3 hours and we kept saying \\\"No\\\" which wasn't taken seriously.  They kept offering another lower option...did you know the can get down to $695 for a trial year.  Way different from the $32k that it started from.  I wish I had paid for a hotel, the free stay wasn't worth the headache.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Went here on the last day of Restaurant week for my friend's bachelor party.  They had an incredible $50 3-course prix fixed menu and got the wine tasting for $25.  While the food was top notch, the service from the staff and particularly our waiter Alex, was just incredible in every aspect.\\n\\nAlex was very courteous and helpful in describing the menu items, made recommendations on the wine tasting and I think he was generous with the pourings since it was the last day of the promotion and they had some extra wine not on their normal menu.  We were his only table after another party left, so he was very attentive, but his bussers were also awesome.\\n\\nThe resturant week promotion also contributes to threequare.org which support local food banks so we got to make a positive contribution for our weekend of debauchery.\\n\\nOn to the food:\\nI started out with the french onion soup, it's in a cup, so it's not a huge portion, but it was delicious.  Other folks got the caesar and wedge, no complaints from anyone on the starters.\\n\\nI had the kona-crusted sirloin medium rare which I recommend.  It's on a hot plate so it cooks for a little bit.  Hint of coffee, but plenty of flavor in the crust and juicy meat.\\n\\nThe filets also got high marks from the bachelor, and the desserts were pretty good.\\n\\nI don't like to frequent the same restaurants in Vegas since there's so much great food to try, but when they open a Capital Grille in San Diego, I'll be at the ribbon cutting!\n",
      "output": "very positive"
    },
    {
      "input": "Text: There's nothing fancy about, rather plain actually.\\nClean. Inexpensive. Quick. Good. \\nFairly healthy depending on your choices.\\nI always just get a simple chicken Teriyaki bowl.\\nGreat value.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I'm adding to the chorus of \\\"the people here are incredibly rude.\\\" They have this policy that you must leave behind two yards of fabric or you have to buy all of it - except it's not exactly uniformly enforced. I went to buy fabric today to make blankets for gifts, and it took me ages to sort through the leaning tower of fleece just to *find something that was at least a yard*!! There were so many pieces of fabric that had to be just six inches, 10 inches, maybe a foot and a half...hardly anything you can use for almost any sort of project. \\n\\nWhen I *finally* found something that was at least a yard and had a cute pattern, I took it to be cut. The woman cutting my fabric insisted I had to get additional yards of one type that I didn't even need because otherwise I'd be leaving a yard behind here and there and that was against their policy. She didn't even explain it nicely, she just said \\\"did you read the paper?\\\" and pointed at it. I would've just returned those pieces and went back to get alternatives from the giant pile, but I had spent so much time finding at least a yard each that I was now running late.\\n\\nSo now I have FAR more fabric than I needed and I feel super ripped off. They have a good selection, but I'm not going back. It hardly matters if the fabric is decently priced when you have to cross your fingers and toes you'll find at least a yard of it, and then end up paying out of the rear for extra. Ugh.\n",
      "output": "negative"
    },
    {
      "input": "Text: Coffee is great but they don't have Splenda.  I asked the person behind the counter and they said we have stevia. I explained that stevia least a nasty aftertaste and they said we only carry all natural products. I would say that the pastries that are in your display case beg to differ.\n",
      "output": "negative"
    },
    {
      "input": "Text: I'd give this a score of 3 1/2 if I could. Good quality beer. I rated each one 3.75 out of 5 on both BeerAdvocate and Untappd. I was really looking forward to the oatmeal stout, but they were out. Maybe next time. \\n\\nThere's no food, but good atmosphere and friendly staff.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Food Network Fail. Horrible service, had to ask server FOUR times for SILVERWARE. Meal took an hour and fifteen minutes after being seated. Requested cocktail sauce, received barbecue sauce. Fries were served cold. Fish sandwich was full of bones and served on a stale bun. Very disappointing.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Being from the East Coast and living in NYC I've never been curious about CPK. But stuck in an airport for a few hours and hungry, I decided to give it a try.\\n\\nComfortable seating area with a bar and the hostess saw me holding my laptop and automatically seated me near an outlet. Very nice. The service was really mixed though. I was asked to pay my bill while I was still eating (I wasn't eating slowly or anything). It was a pain because my hands were kind of greasy and pizza-covered.\\n\\nThe pizza is decent. The crust tastes like really high-quality frozen pizza though. I'd be very surprised if it was anything but just that. The toppings and combination were great and I scarfed the whole personal size pie down. \\n\\nOverall reminds me a bit of a higher-end Papa John's pizza. It can't really compare to a NYC slice -- chain pizzerias just get their own category and based on that, CPK is alright.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Okay everyone, I've been doing business with these guys for a little over a year now and have done quite a bit of business with them. So you're probably asking why 4 stars and not 5? Well they don't deserve a 5. \\n\\nAs you read through the rest of these reviews, there's a person in this store with a little bit of an attitude. The old man and chuck are cool and willing to help, especially when you grow balls and start experimenting with new recipes or need help. \\n\\nI continue to go back because these 2 guys. I also like small business and the personal touch to that business. I am like some people on here though. I have tinkered with the idea of doing business online as I really don't like the snobbish attitude of the one guy that works there sometimes.\\n\\nOverall they normally have what you need.\\n\\nHope this helps.\n",
      "output": "positive"
    },
    {
      "input": "Text: Only came here because a friend has already made reservations in advance, the ambiance was nice made me felt like I was in paris cafe, only one thing that I can remember is dont order anything that is chicken...its just plain dry and salty. Besides that service was nice and great and they even offered to exchange it for something else.\n",
      "output": "negative"
    },
    {
      "input": "Text: I normally love Outback & I've NEVER written a review on a place, but this experience wasn't up to par & it was definitely a weird one... \\n\\nI went to Outback for a birthday dinner with my boyfriend. Twice it was mentioned that it was my birthday by someone in my party & not one time did they do the \\\"let us offer you birthday dessert!\\\" thing... Which is totally fine, but they have always offered free birthday dessert any time I've been there with other parties & even if I wouldn't have taken it, it would've been nice to be consistent.\\n\\nFirst thing I ordered was a bloomin onion because I was starving & who doesn't love them?!? About an eighth of the way into it, I couldn't chew through whatever I was eating... I pull it out of my mouth & it looked like plastic! I'm not one to overreact so I just alerted the waiter & he asked if we wanted to continue eating it. Continue eating it?!? Whatever. My bf joked that he would try another piece to see if there was more plastic & he had the same type of texture to his piece. The waiter took it back & told us he would make another one & then proceeded to tell us that it wasn't plastic, but just that the skin of the onion wasn't cut off prior to making it. So they made us another one & I don't know if it was because I was already grossed out by the one before, or if they were off their game that night, but it didn't taste right either.  It was such a disappointment considering that's almost my favorite part of the whole place!\\n\\nSo onto entrees...\\n\\nI ordered a steak & sides & my bf ordered his steak medium rare. We get our food only to realize that the waiter had never asked me how I wanted my steak cooked & just cooked both of them medium rare; I told him that my meat looked like it was bleeding & I couldn't handle it. He was very nice & said he would take it back & put it into the grill for a little bit longer... I agreed that it just needed a tiny but as I wanted mine medium, but not bloody whatsoever. The manager comes back with my steak & is very apologetic & asks if it's up to standards. Just looking at the steak you could tell that the top had this hard layer over it as if it was burnt. I told him it was fine & he assured me he would make me another one, but at that point my bf had gotten his food & I didn't want to wait even longer for mine to get done as we had other birthday plans... So I cut into mine and it was just okay...not anything great as my previous steaks had been. I even had to cut off the charred part because it was like eating a burnt steak. Ugh. The manager was VERY nice, but at that point I just felt like nothing they did that night (food wise) was right & I was regretting even coming there for my birthday dinner. My BF (who is the King of loving his meat medium rare) had to send his back because he had to run to the bathroom to spit out a piece that he couldn't chew through! He got his steak back & it was overcooked as well... My steak was taken care of by the manager but the horrible bloomin onion wasn't & we were offered dessert, (not \\\"birthday dessert) but declined because I wasn't going to give them the chance to ruin that for me too.\\n\\nOverall, we will definitely not be back to this location again! The manager was extremely nice & so was the waiter, but the taste in my mouth that I had from the horrible plastic tasting bloomin onion (that I paid for) was enough to make me stick with the Chandler location.\n",
      "output": "very negative"
    },
    {
      "input": "Text: I really despise this radio station and I think I speak for everyone else. First off, they play the same ol pop music on rotation. Hip hop and r&b? What a joke of selection they play. I like rap and r&b but I  would like this station even more if they showed a bit more creativity  for example, it wouldn't hurt to hire some skilled djs that mixed live on the air. I don't mean by playing a mix of random songs but by truly mixing and scratching. Theyre current dj's suck in my opinion. 975 would gain so many listeners if this was done. Also, they like to follow other radio stations by playing the same old music. Please show some creativity and be bold, do not follow.\n",
      "output": "very negative"
    },
    {
      "input": "Text: I actually ordered food for delivery from RoadRunnerFood.com so I can't really speak to the service, except what the driver told me.\\n\\nMy husband and I ordered the Lamb & Assorted Vegetables w/Szechwan Hot Sauce In Pot (yep, to go), combination fried rice, Cold Mixed Crystal Noodle, Shredded Carrot & Cucumber, and mouth-watering chicken (that was all the information on the menu but it sounded interesting).  For the lamb and cold noodle, can you tell I'm just copying and pasting from the online menu?  I'm not typing all that crap out.\\n\\nWe ended up getting the combination fried rice, mouth-watering chicken, and two of the lamb dish. No cold crystal noodles.  But it's all good because the lamb is about $10 more.  \\n\\nThe lamb dish and combo fried rice were so good!  The mouth-watering chicken comes cold, which I'm good with.  But it has a lot of tiny bones, which makes for annoying eating.  And it made my tongue feel funny so I may be allergic to it.  :) Note to self... avoid vague dishes.  \\n\\nOur food took a while and China Mama apparently aggravated our driver a little bit.  But China Mama's defense, the mayor showed up.  However, that was after we placed our order so I don't think the mayor was the problem.\\n\\nI noticed some reviewers had issues with the service here.  If you love the food but hate the service, you might consider using Road Runner Food and get the food delivered.  Just make sure to tip the driver well.\n",
      "output": "positive"
    },
    {
      "input": "Text: Oh dear, what can the matter be?  EVERYTHING!!!  What a train wreck of an experience.  First, very difficult to find.  Unfortunately, we found it.  The place was empty at 7:30 while all other nearby Borgata restaurants were full.  That should have been a clue.  Had a Deal Chicken certificate so we had one appetizer, two entrees and two non-alcoholic beverages.  Appetizer was an overly toasted cardboard-like english muffin with some cream cheese, avocado and sundried tomato.  They said Bella! Bella! Bella.  I say, insipid.  Raspberry Lassi drink was good but strawberry spritzer was not.  Two glasses of warm water were delivered.  I asked about ice and waitress said she'd see if they had any.  Had any?  Really?  Salmon entree sounded good on menu but they were out.  Tilapia sounded good but they had no tilapia and were substituting sole which was very fishy smelling and tasting.  Supposed to be served with millet but they were out and substituted brown rice which looked like a very pale, pasty, tasteless grool.  Single fork wrapped in paper napkin.  No spoon, no knife, no salt/pepper on table. Sign on door written in crayon said that there might be some delays since four staff left suddenly.  Smart people.  They abandoned ship before the sinking.  Glad I used the Deal Chicken certificate now because if I waited much longer they will surely be deservedly dark.  Can't remember laughing so much and so hard over such a terrible dining experience.\n",
      "output": "very negative"
    },
    {
      "input": "Text: This place was WONDERFUL the first few times I went, but has been very spotty for the last few months.  I'm not sure what the issue is, but I have noticed new staff, and probably more importantly, I no longer see the owners in there.... ever.  They used to always be there and the food was great, now they're never there and the food is just \\\"OK\\\".  Sucks for me.\n",
      "output": "neutral"
    },
    {
      "input": "Text: They are the biggest and one of the better looking among the modest restaurants in Terminal 4 B gates. The big pig on the wall with the retro typeface tries to subvert the overwhelming and inescapable airport food court vibe.\\n\\n\\nThe waitress was friendly and the service was prompt.\\n\\nI ordered a grilled cheese with tomato soup. The cheese was just tasteless and the soup was more salty than if it had come out of a can. I asked for coffee to go and it was barely lukewarm - made me think if the service was really as genuine as you can expect at an airport eatery.\\n\\nI will remember this place enough to not go there the next time I fly to Vegas through that airport.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Pretty good deli sandwich but a hassle for parking. Love the selection of things to buy sorta like a little market in NY!\n",
      "output": "neutral"
    },
    {
      "input": "Text: You can always count on this place for a good lunch. Nothing too crazy, just your regular Americanized Chinese food. It's a much better option than the PPG food court Chinese food, which is known to make people sick, eek! \\nGreat lunch prices.  Gets a little busy, so I'd suggest making your way over before noon.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Great library I love going here and my kids love it even more. I love the children's area we visit the library at least once a week and this is where we spend most of our time. The children's area is great it has computers for the kids to use. It has many sections of books for kids for all ages from babies to grade school n Jr high as well as parenting books. They have a great little play area which offers plenty different toys for the kids to play with and its also equipped with many comfortable little couches. They offer story times for kids of all ages. They have crafts, plays and movies on different dates. As well as coloring pages available anytime. They have many programs to encourage kids to read. As well as reading programs for kids, my kids love going to the library and it encourages them to read more. I love how all the sections are in different areas. For children, teens and adults. I love there small art gallery it mat be small but it is nice. Overall this is a great library. I love going here and love taking my kids here even more.\n",
      "output": "very positive"
    },
    {
      "input": "Text: This was a pretty decent place for good BBQ.  There isn't that much variety - mostly focused on BBQ meat sandwiches.  The good thing is that despite the small menu, what they do have is pretty good - I had the BBQ beef, which was tasty and had a ton of flavor.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Fun entrance and nice decor.  Took a client to lunch and it was almost impossible to hear her speak above the music.  Note to self:  Don't bring anyone you want to talk to. The server noticed that we couldn't hear each other and offered to turn the music down.  It's one thing to create an environment, but just loud music for lunch doesn't cut it.  Food was good, but  $12.00 tacos seems a bit pricey.  Needs help on making the food live up to the prices.\n",
      "output": "negative"
    },
    {
      "input": "Text: This place is a dump!   Staff is rude, the owner just wants money, doesn't care about the quality of his programs or his staff.  The overall carelessness of the owner and staff is evident by the state of facility- its filthy and in need of maintenance.  Spend your money elsewhere, this guy doesn't need more lining his already deep pockets.\n",
      "output": "very negative"
    },
    {
      "input": "Text: I love this place! All the doors were open and the breeze flowing through the restaurant was perfect! I sat at the bar and the bartender recommended the perfect dinner for me. It started with artichokes & portabella mushroom bruschetta  . It was deli-sh and only $5. Dinner was seared sea scallops with mushroom risotto and arugula topped it off. Outstanding!\n",
      "output": "very positive"
    },
    {
      "input": "Text: I think I need more adventitious dining parents, at their request I returned here with them for dinner.\\n\\nThere was no wait at 6:20pm on a Sunday, perhaps the rising prices and dwindling fish selection has disparaged more than just myself. \\n\\nAs if the fresh fish selection of four was not small enough, my fist choice, the trout was no long in stock. I decided to give the Cajun tilapia a try. I know tilapia is a garbage fish but their menu did not leave me much choice. The fish was dry, tasteless and had the texture of a overcooked fish stick. On the side was broccoli, that was over cooked and limp, probably from a frozen source, and then French fries.\\n\\nAs usual the meal included, a small Cesar salad, and the salt filled cheese bisques.   \\n\\nOur waitress was a bit odd, she seemed to have just finished orientation and said all of the lines about the menu, etc, it was a bit awkward.\n",
      "output": "negative"
    },
    {
      "input": "Text: So somewhere in the center of the corporate bagel universe the baker demigods got together and decided that some bagel chains would be better priced for bagels with just a basic spread- like cream cheese or peanut butter, while others would get the price break for bagels with, aka the breakfast sandwich.  Why else would a some bagel shops charge $1.50 for the bagel with spread, while the others go for $2.00 plus?  And still others charge $4.00 for a bagel with egg and cheese, while other do it for $2.00?\\n\\nBrueggers, as a chain, was blessed with the breakfast sandwich advantage, and they do it well.  Not only can you get an egg o'bagel for under $3.00, but you can also add spinach, mushrooms, and other fresh veggies to it for just a few shekels more.  This is not possible at your other corporate bagel stops.  If a bagel with a spread won't do, Bruegger's is a better bet.  \\n\\nAdd to that the fact that this store is just a doorway away from a Carribou's Coffee and this is breakfast made in heaven.  Sadly, though, I am not alone in this assessment as both sides can be quite full on weekend mornings.  This even holds true for the outside patio tables during warmer weather, where people watching is at a premium.  Sadly this can making parking a challenge too, though CMC's lot next door has helped out.\\n\\nThe other challenge is, as mentioned by others, cleanliness of the place.  Staff are apparently too busy serving new customers and ringing them up, as late mornings look something like a post-locust plague landscape in terms of trash and spills left along table tops.  A little gross, but easy to fix.\\n\\nWeekday mornings can be just as tricky with parking, but folks are so much sitting around and drinking in the morning.  Great deal on a baker's dozen bagels on Wednesdays, which always makes you popular back in the office.\n",
      "output": "neutral"
    },
    {
      "input": "Text: So glad we stood in line at 9 pm because the lines were wrapping around the mall and almost to the casino at around midnight and the line was not moving probably because it hit it's limit or they were only letting in people who had a reserved table. $$$$$ Very expensive bottle service so we skipped all that jazz. Got in around 9:30pm, got our drinks, sat on one of those chairs in the pool and we were good to go. The music was like top 40 / KIIS FM dj/mash up style. I love mash ups but it was like a rap song with an rnb song and it was more of a mix than a mash. I don't know, it was odd but still ok when drinking strong drinks. We danced a bit or more like swayed cause it was too crowded. Decor was nice, half inside / half outside was nice, gambling at the club was nice, sitting by the pool was nice, people were nice, and the bathroom service was crazy nice but i think the music makes the place for me and this was just OK in my book.\n",
      "output": "neutral"
    },
    {
      "input": "Text: The food is very good and the atmosphere is great.\n",
      "output": "positive"
    },
    {
      "input": "Text: With all the pizza places on this particular corner, I would have expected a new place coming in to be over the top.  The margarita pizza was just sad.  Barely any cheese, made with sauce instead of fresh tomatoes, just an all around bust.  They don't have much on the menu - especially for someone gluten free.  \\n\\nThe wait staff was awesome.\n",
      "output": "negative"
    },
    {
      "input": "Text: First of all when I check in she asked me if I'm the one that owned a dog and when I replied  yes she said I can't even let you on the premises cause this is not a pet friendly place AT ALL .. Yet on the front page of there website it says pet friendly..this was the manager telling me this ... She had the gal to tell me that it's not  even offered on the website... Someone is out of touch with there own company policy.. I called for reservations and they are the one that told me it would be a $25.00  a night extra for the dog...don't waste your time coming to this place...\n",
      "output": "very negative"
    },
    {
      "input": "Text: Awful service! I used to come her back in 2010 when it was new, the food and staff were awsome! I recently came back and the staff is all new. One word... RUDE. Our waitress seemed pestered when id ask for a refill or when id place another order. Like, um, sorry to bother you at work lady? The food was good, but theres a ton of other sushi places in the east valley with the same grade of food and better service. Its a shame this place shot to shi*, could have been a real gem.\n",
      "output": "very negative"
    },
    {
      "input": "Text: No matter what hour of the day, day of the week, or time of the year - the Grapevine is a must visit kind of place for locals and tourists alike!  \\n\\nThe patio upstairs is fantastic for hanging out with your family or friends, grabbing a bite to eat, and relaxing and enjoying the sunshine.  The bar upstairs has TVs, so you'll be able to catch whatever game you are trying to see. \\n\\nFor happy hour and on into the night, you can stay and rock out to the karaoke. The people here aren't messing around!   You'll get a little bit of everything from Elvis to Dixie Chicks to Sir Mix a Lot.   Where could you find that kind of entertainment all in one place?!\n",
      "output": "positive"
    },
    {
      "input": "Text: I am not a huge slices fan, but let me start by saying I know a lot of people who are. I've gone in for a slice at lunch and each time find that the pizza is a bit cold and has been sitting there for a while - doesn't look that great. The location is crowded and waiting in line is uncomfortable. Also, not that they can control this, but I want to gag walking to and from because I have to pass by Hippie Gypsy and that nasty incense smell makes me loose my appetite. Let me conclude by saying the pizza is not all that bad though.\n",
      "output": "negative"
    },
    {
      "input": "Text: Bad experience. They lost my son's appointment though I confirmed. Not a good first impression.\n",
      "output": "very negative"
    },
    {
      "input": "Text: The Best Burger I have had in Las Vegas!!!!\n",
      "output": "very positive"
    },
    {
      "input": "Text: Woooo boy! Some harsh reviews on the poor little unassuming hookah/gangsta rap hangout known as Crave. \\n\\nWell allow me to retort. Crave is excellent for what it is - a mish mash of hookah, cheap drinks, and good food specials. It's a great spot to pre drink without dropping a hundred bucks if you're with those annoying friends who feel like they need to go out before 11. \\n\\nThe food specials are solid as well. As Sunny mentioned, five bucks can get you anything from a hummus plate to a quesadilla to a solid sandwich combo. Throw in a couple $2 beers or mixed drink and you've got yourself an excellent post work wind down. \\n\\nThe music selection does get pretty gangsta on the weekends, but if you are just looking to avoid the long lines at Cue or Zuma, and want a cheap drink while you're doing it, Crave is the place to be. \\n\\nOn a side note, I've never lost my card or witnessed anyone puking.\n",
      "output": "positive"
    },
    {
      "input": "Text: Yummm!! I had the fresh berries, yogurt and granola crepe while my wife had the banana, peanut butter, and honey and my daughter had an egg, bacon and cheddar and we all enjoyed them.  The crepes themselves were a little thicker and chewier than I'd prefer but the flavors were well paired.  Coffee was of Starbucks quality but a few cents cheaper\n",
      "output": "positive"
    },
    {
      "input": "Text: Well the fact that I am giving this restaurant three stars has more to do with some problems with reservations then with the food itself. So my friends and I were going to see a show at Harrah's at 7 PM and wanted an early reservation. Now I realize it's Friday night but we wanted a reservation for 5 PM. Who's eating at 5 PM?  My friend got the runaround with Caesars reservation line so I tried OpenTable. In a strange turn of events I saw something on OpenTable I've never seen before. It said that the restaurant had no reservations within eight weeks of my requested date. So one would think when we got there certainly the restaurant would be packed. That couldn't have been further from the truth it was not busy at all. And for a restaurant that was fairly not busy the service was less than attentive.  Now the food that is another story. During happy hour all of the appetizers are only five dollars. Since we thought the restaurant would be so busy we got there before five and were able to order the mac & cheese Stix the waffle fry nachos and the fried pickles. Now here's a little tip on the fried pickles they are fried in a Tempora like Batter which is very good but they're very thick spears.  I like my fried pickles as chips.  The waffle fry nachos were fantastic because they had short rib meat on them very delicious. The mac & cheese sticks were also good and came with the cheese sauce which made them very cheesy. For the entr\\u00e9es we tried the turkey burger as well as the cobb burger both were very good.  If this restaurant can get that weird reservation issue worked out as well as work on the service it could be great but until then it's got to be just a three-star.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Fantastic view, nice decor, competent staff. However, the food doesn't live up to the surroundings. I had a very bland French onion soup (after a couple of spoonfuls, I decided there was no point to eating the rest). The rest had a really excellent salad with brie. Three of us had the bourbon filet, pretty good beef, a twice done potato, not too bad, and our fourth had a sea bass special which he liked quite a bit. It has a old school feel in the meal preparation and plating. My point is that it wasn't really bad, just not up to the standards I would expect from the location and reputation. We probably won't be going back, there are too many other restaurants with better food and, bottom line, that's what we are looking for. For a company outing, where food isn't the main concern, the view and surroundings are great, so perhaps that's where they do most of their business. Mediocre.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Place was clean and had a modern look. Ordered the tonkatsu ramen with pork.  The ramen came in a large bowl with all the fixins (bean sprouts, green onions, carrots, and spinach) which I really did not care for. The broth was flavorful, the pork was tasty and plentiful, and the noodles were very good. Overall, very satisfied as I was craving ramen.  I would definitely come back.\n",
      "output": "neutral"
    },
    {
      "input": "Text: What a pity, great store but incredibly lousy customer service. \\nWe had an issue and the manager was called and was unbelievably rude.\\nI sent a comment and someone by the name of Bill H. defended her attitude as following company policy, a portion of his response below.\\n\\n\\\"My manager was not trying to be \\\"quite rude\\\" but only following company policy and doing her job\\\". \\n\\nWe also asked for some help in the wine area and wow this person chased us to Total Wine. They do have some helpful employees but unfortunately when you are led by these types of people it filters down. So I'm done with this place and will tell everyone my experience.\n",
      "output": "very negative"
    },
    {
      "input": "Text: 5 years ago when I lived in this area I love the Montana Meat Company.  Sadly, that has changed.  I have dined there twice within the last month and it seems everything has gone south.  Food quality, food portions, service, speed, friendliness... all have grossly deteriorated.  Montana Meat Company is now on my personal list of \\\"never again's\\\", which is not an easy task to accomplish.  If you are in the area and looking for a decent steak there are few options, other than Giuseppe's on the weekends or the Summerlin venues which are a bit further of a drive.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Discovered Tryst (Organic) Cafe shortly after it opened about 2+ yrs ago. Have had breakfast, lunch & dinner there. They have organic everything - food, beer, wine, even vodka - which is what drew me at first. Also many gluten free choices.\\n\\nThey've had their ups & downs with service, but it's usually good. The happy hour is limited and should be improved in both hours & choices.\\n\\nMy wife & I both love their Seered Ahi Tuna Salad, it's fantastic! We both want and need a good organic cafe in the area and hate to see the pizza place next door packed while the healthy restaurant is lightly filled. Help Tryst thrive!\n",
      "output": "positive"
    },
    {
      "input": "Text: I happend to find this place as I was itching for some sake and left very satisfied. \\n\\nGrub a dub- I find it sometimes hard to eat asian food , unless sushi or sashimi is involved, because I always feel so full after, but this place is different , slightly smaller portions , with fitting prices. The hot and sour soup intantly became greatness to me.\\n\\nService- I guess i went at a weird time as I was the only one in the place , so every thing came out fast and hot.But you can tell the server was about to leave and kept rushing away to do her final things.:(\\n\\nThe Get up- kinda standard look to the place , blacks and red stark asain decor . nothing new or stand out. but not cheesy either.\\n\\nAll in all, ill go again but probably wont suggest it when headed out with friends.\n",
      "output": "neutral"
    },
    {
      "input": "Text: So very disappointed that this brand new restaurant has restrooms without a baby changing table or handicapped accessible doors. When I asked for a comment card I was told they didn't have any. I was given a business card for the manager and was told to email or call her with my comments. Wee won't be coming back.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Disappointed!! They  forgot I ordered coffee then didn't refill then food was cold.  The two stars is they took my meal off the bill.  Will not return.\n",
      "output": "negative"
    },
    {
      "input": "Text: Best pool party in Vegas hands down. Back in the day Rehab was the spot now this is the go to. Great crowd, great Dj's.\n",
      "output": "very positive"
    },
    {
      "input": "Text: The frozen yogurt here tastes artificial and its always packed with kids. The sample cups are inconveniently located in the back so you have to go against traffic to get them. Annoying. I only come here when I have a desperate craving for frozen yogurt because its the only yogurt shop in my neighborhood. I have been to all kinds of frozen yogurt shops and imo Yogurtland is the best.\n",
      "output": "negative"
    },
    {
      "input": "Text: Had lunch at the famous \\\"lotus of siam\\\" everyone talks about so I wanted to see it for myself..\\nOrdered stuffed chicken wing . Chicken satay . Spicy fried rice with basil . Pad thai . And panang curry beef..\\nAll the dishes were okay.. not awesome.. The problem was at the curry.. As shown in the picture there were almost no curry in there.. 5 spoons at most and I told the server I don't see any curry in there and he said that's how it is... I ordered curry not beef with curry sauce... mediocre taste and expensive portions small... guess that's what happens when you make too much money and busy.. lose quality..\n",
      "output": "negative"
    },
    {
      "input": "Text: I've gone through too many accountants in my day, for some reason I just can't like them.  They are either too pushy, have no sense of humor or just suck at what they do. \\n\\nI was recommended to Paul from someone else and I haven't been happier.  I don't think anyone likes to see their accountant because it usually means that you have to pay money to someone, either to them or the IRS, but it's life.  Paul has always been there and has helped me with any questions I have and doesn't nickle and dime you.  \\n\\nHighly recommend Paul and team if you run a small business, or just want someone to professionally look after your taxes.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Beware: this review is WHINY.\\n\\nCity Centre Cafe serves the downtown lunch crowd from the state and federal buildings. They serve up sandwiches, soups, salads, and related fare. The food is fine, though the $7 sandwiches are on the smaller side. I've had a number of average meals here, but my latest made me pissy. Here's what happened:\\n\\nI asked the manager/owner working the register if they used solid white tuna in the tuna melt. He said yes, so I ordered one. But I tasted the sandwich and knew immediately it was chunk light (sometimes called \\\"chunk white\\\"). Anyone who eats/buys canned tuna knows there are 2 grades, solid white being higher quality and more expensive and chunk light/white being lower quality (more miscellaneous fish parts) and cheaper. I brought the sandwich up to the guy and told him I was sure it was chunk light/white, and he said it was and asked if I wanted something instead. \\n\\nSo the dude straight lied to me and thought I wouldn't be able to taste the difference??? I really don't care if City Centre Cafe wants to save a few bucks by using lower-grade tuna, but don't lie about it to your customers!!!! Like I said, maybe that's a whiny complaint -- it's canned tuna after all -- but the whole thing just pissed me off.\\n\\nIf my hands were big enough, I would karate chop this place. HYAH!\n",
      "output": "negative"
    },
    {
      "input": "Text: This is a cool restaurant.  I didn't explore too much of it, but it has a nice bar and the outside seating area is really pretty, with multiple levels and waterworks.  When we ate here it was a little chilly still at night, so the heat lamps were appreciated.\\n\\nService was a little spotty all night.  We ran dry on water a few times, and it seemed like it took forever for our food to come out.  We had some chips and salsa (mediocre, unfortunately, and not free, doubly unfortunately) to tide us over, but things were definitely not moving quickly.\\n\\nThe main courses, though, were good.  I had the stacked enchiladas, which were so big and different they barely registered as enchiladas.  They had good spice to them, though, and I liked being able to have two different meats going on.  The fried egg was a bit unnecessary, though.  I was hoping for a runny yolk, because I love me some runny yolks, but it didn't have one, and thus didn't add much.\\n\\nTanya enjoyed her Tesuque chicken salad.  It did have a surprising amount of spice to it between the veggies and the tasty dressing.  The jalapeno bacon was good, too, but the tortilla crusted chicken was more crust than chicken, which was a bit disappointing.\\n\\nOur companions had lobster enchiladas, which seemed to be the biggest hit of the night, and crab stuffed poblanos, which were also popular.  I didn't get to try those, so that's just hearsay, but they appear to be safe bets.\\n\\nOverall, things were mostly good, but there were some little issues that held it back from being a great meal.  I would definitely come back, though.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Good food and decent service, but way too expensive for galbi and meat! They also have menus, new and old, that say certain dishes include dessert, but at the end when we asked for them they said that it wasn't being offered anymore. Um, okay, can you let us know before we order and/or update the menus please? I hate surprises like that when eating out when it's been spelled out. That alone knocks off a star or two. \\n\\nThis place would also be better to eat at alone or with two people for better value, because they give you the same amount of side dishes and seafood pancake no matter how many are at your table.\n",
      "output": "negative"
    },
    {
      "input": "Text: Forget Panda Express!\\n\\nBeef Roll\\nPeanut Sesame Noodle\\nFish & Tofu soup (MY FAVORITE) \\nDuck - nice mild flavor\\nKung Pao Chicken - standard but delicious\n",
      "output": "positive"
    },
    {
      "input": "Text: This is the worst service EVER! It's Saturday and I walked in as the 3rd person to be helped and I've been here over a hour. The salesman has been talking with 1 customer for over 45min and they just left and didn't buy anything he just gave them info, horrible salesman and then he left for break when there are now 10 people waiting. The employees have no sense of urgency and don't know what they're talking about.  I have a business account but changed my personal account to Verizon, thank god.  As soon as my last contract is up I will be done with them.  Beware of Sprint, worst customer service in the industry.\n",
      "output": "very negative"
    },
    {
      "input": "Text: A friend and I sat at the bar for lunch. We had the baja tacos. 3 battered tacos with rice and black beans. The tacos were very good- the flour tortilla seemed home made. Overall, we were fairly impressed with the food. It is the service that left us unimpressed. The girl behind the bar was more interested in talking to her friends than serving us.  I had to flag her down, first, to get a menu, and then to order, and then to get a refill on my empty ice tea. After I asked her for an ice tea refill, she then actually went back over to the guy she was talking to and actually\\nfinished her story - before getting the refill.  She tried to force a couple smiles to save things once she knew we were not happy with her service, but mostly acted like she wanted no part of being there. We were finished, and then waited at least 10 minutes for her finally to ask if we needed our ticket. Then she gave us the wrong ticket.... These type of people do not belong as the main bartender - they can definitely ruin your business.  Tacos and 2 ice teas with tip (which honestly she did not deserve) was $40. Next time, I will go to Rubio's...\n",
      "output": "negative"
    },
    {
      "input": "Text: Where else can you catch a sporting event or concert for less than $20?  With lots of parking and reasonably priced food and drinks, this is the place to be to watch all your favorite artists that are not headliners on the strip.  I just recently watched the SWV and Joe concert... it was well worth it.\n",
      "output": "positive"
    },
    {
      "input": "Text: it's a party on the inside, very cool decor and volcano show\\n\\nbetter burgers than \\\"The Burger Joint\\\" in the same location\\n\\naverage food but worth the price\n",
      "output": "neutral"
    },
    {
      "input": "Text: It was a late night and almost everything else was closed. I was VERY happy that I had an option for dinner. There were three or four other tables filled at the time so we figured that it couldn't be that bad. I was hungry and quick to order:\\n\\nBread and Butter\\nFrench Onion Soup\\nBoneless Buffalo Wings\\n16oz Prime Rib (medium) with baked sweet potato and Mac'n cheese\\n\\nI was happy to have the bread arrive so soon after our order due to how hungry I was; it helped that it was actually rather tasty. I was hoping that the bread would be a foreshadowing of the rest of the meal when the french onion soup arrived. I was a tad let down by the size of the soup. I was really let down when I tried to the soup; it was just not something I wanted to order again. \\n\\nAs I was picking through the soup, my boneless buffalo wings arrived. I immediately switched gears and dug into the wings. I don't understand what they did in the kitchen, but the wings tasted more like liquid smoke than buffalo. My thoughts of a great late-night dinner were quickly dissipating. At this point, I was hoping that the entree would should show me something that was better than what I had tried.\\n\\nWhen the entree arrived I was surprised yet again by the fact that my mac'n cheese was missing. My server assured me that it would be coming so dug into the meat and sweet potato. I was still rather hungry since I hadn't eaten much of the soup or the wings. The meat was a tad overcooked while the sweet potato was undercooked. I moved the potato to the side and focused on the meat. While I never did receive the mac'n cheese, I don't know that I would have eaten considering the quality of the rest of the food.\\n\\nAfter seeing the bill, I can guarantee that I won't return to this particular steakhouse.\n",
      "output": "negative"
    },
    {
      "input": "Text: Hmm... I'm going to tack on an extra star because my previous visits haven't been bad. But I went here yesterday morning, and got really angry service. The waiter did not crack a single smile. I'm sorry, did my presence offend you? I tried to be nice and smile, but he wouldn't even make eye contact with us. He would walk by, ask a surly question, and stalk off. \\n\\nNow, look. I know, it was 7am. I'm not always a morning person, either. I get it. But if I'm working with the public you'd better believe I put on a morning person act. Especially since I, too, work for tips. I feel your pain, buddy... I do. But you're still a douche for treating nice customers like that. I brought a friend here because I'd had okay experiences before. I bet he will never trust my judgment again.\\n\\nOur plates were brought out by a lady who had just walked in the door. Not sure if those mitts were washed before she touched them. That's neither here nor there. At least she was nearly friendly?\\n\\nUhh... I guess my omelet was okay. :D\n",
      "output": "negative"
    },
    {
      "input": "Text: This place is pretty awful to say the least. We went there on a Wednesday night after the farmers market.  The staff was so unfriendly, we got a numbe of things including a quiche, I ended up giving it to my dog, it was covered in about an inch of water at the bottom. Not to mention no flavor. The pop tart things were okay and the magic bar was okay, but 4 dollars for a small thing of orange juice? Really!  But the real kicker is I asked for a cup of water for my daughter while ordering smoothies, etc. they told me they could not give me water because it's a health code violation! What? I can't comment on the coffee because it was night time and we were not interested in coffee but after reading the reviews on the coffee, i am glad I didn't order that. Even though the attitude was awful and I felt like a huge bother to them to have tried their establishment, I was still going to tip, but after them refusing to give my 5 year old a glass of water, I had enough.  I will not be back!\n",
      "output": "very negative"
    },
    {
      "input": "Text: Do not come here expecting L&L, the Loft, or Ohana. You will be disappointed. \\n\\nMy definition of a mixed plate = mass quantities of outstanding comfort food. This place lacks in the quantity area, but the tastes are hit and miss. Thus my rating.\\n\\nDetails: \\n\\nKalua Pork: excellent, not too salty. Flavor is right on. \\nMahi Mahi: pretty damn good.\\nLau Lau: not bad, but not the best I've had. \\nChicken Katsu: maybe I got yesterday's. It tasted stale and heavy, with a strange aftertaste. \\nBBQ pork: meh. \\n\\nPrices: average\\nService: the people were friendly, and above average.\n",
      "output": "negative"
    },
    {
      "input": "Text: So addicting.  I can not leave without spending more than I really need to.  I always find something that would fit amongst my collection of other underused makeup and hair products.  But, none the less, this store is A+, I just wish the products did not cost so much!\\n\\nThe prices are equivalent to similar stores but has higher-end and more variety of the brands they do carry, such as Benefit (my fave), Smashbox, Urban Decay...the list goes on.\\n\\nThe employees that work there also love what they do.  I have been able to come in and get fabulous ideas and on top of it all, they will sit me down and try and teach me how to use their ideas.  And for someone like me, who is fairly incompetent in makeup application, is a nice service to have.\\n\\nPS. Sign up for the rewards program (Beauty Insider).  It will not help your addiction at all but will at least help your wallet some.\n",
      "output": "positive"
    },
    {
      "input": "Text: Stopped in for lunch after taking in the 7th Ave Street Fair.  I ordered the Parmesan crusted Swiss cheese burger with fries and my husband had the pastrami.  Yuck.  After waiting over 30 minutes for our order, Parmesan crusted cheese burger came out with no Parmesan crust, American cheese, limp lettuce, tomato, and a pre fab grey cooked frozen burger.  Fries were soft awful.  My husband's pastrami had one measly piece of meat on it.  A few bites into it, we decided it wasn't worth the calories and left. Complaining would have done no good, they were swamped from the street fair and really didn't care.  Bathroom was a dirty mess, too.  Won't be back.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Just heard about yelp and looked up restaurants while in the Phoenix area. This place was amazing was there last Thursday, you gotta try their hummas combo. been to many middle eastern places, this was a treat. Great discovery!\n",
      "output": "positive"
    },
    {
      "input": "Text: I think I was spoiled by the small crepe stand outside of the Notre Dame in Paris or something... yes, I am fully bragging right now. \\n\\nThe crepe was okay, but too chewy and dense for my crepe liking. The Viennese chocolate was not very good. Where was the chocolate and cream? When I get anything Viennese, I want that cream like a mountain on the top. Like obnoxious amounts of whipped cream. \\n\\nDecent if you are starving, but I'd pass otherwise. Service was attentive, but a bit rushed.\n",
      "output": "negative"
    },
    {
      "input": "Text: Came to this museum when I visited Charlotte in April. Of all the museums, my guy wanted to go to this one and he nor I are NASCAR fans! But I'm glad we chose this one. The simulator ride was nice, however wasn't long enough! What I also enjoyed was watching videos of the horrific accidents that occured on the race tracks! They even had some of those cars on display. \\n\\nGlad Charlotte, NC has the NASCAR museum to attract tourist. Would I come back? Probably not, I think I had my fill... But I am glad I went!\n",
      "output": "positive"
    },
    {
      "input": "Text: I've struggled to find decent Korean inLas Vegas, venturing to various restaurants across town. Either they lacked in how traditional try are, or they just execute poorly. Not only did I find a decent restaurant , I've had one of the most acutely spiced, fabulous bulgogi dish, and the best miso soup I've had in my life. If real Korean food is what you seek, Kitchen Gangnam is the place to be. Not to mention the atmosphere is absolutely beautiful unlike the ugly, dirty carpet restaurants of china town. Come here and I promise you won't be disappointed.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Craving a chocolate malt, I stopped in on a walk around 3 pm on a Friday afternoon. The place was largely empty, and spotless. I haven't been to Monty's in several years, after suffering from 'stomach issues' after dining here back then, I couldn't bring myself to chance it again.\\n\\nNo issues this time, I'm happy to report. I ordered a triple chocolate malt to go. Chocolate (Sassy Cow!) ice cream, chocolate milk and chocolate syrup. Really good, and worth the $7 price tag. Definitely killed the craving, and put a happy spring in my step for the rest of my errand walk around the Atwood area.\\n\\nThe service was fast and friendly, as there were more than enough employees waiting around for the afternoon and evening dinner rush to begin. Maybe next time I'll be brave enough to try the food again :-)\n",
      "output": "positive"
    },
    {
      "input": "Text: I feel like the quality of this place has gone downhill slightly over the years. More globbed on sauces and general blandness. Meh.\n",
      "output": "negative"
    },
    {
      "input": "Text: You like steak?  You like titties?  Come to Treasures for both!\\n\\nFood:  Fantastic!  Treasures was classy and their steaks were on par with some of the high end steakhouses that I had in the past.  Steak prices ranged between 40-70 dollars and sides are separate.  They also had a huge lobster tail and filet mignon special for $65.  Even if you're not down for titties, I would recommend coming here for dinner.\\n\\nGirls:  Better than average.  My friends argue that Spearmint has the best girls but I say that's only because they have more to pick from.  On an average basis, I think Treasures wins.  The venue is much more luxurious compared to Spearmint and it's less crowded.  If you want to get titty slapped with class, Treasures is the way to go!\\n\\nAnother word of advice, call their limo service to save on cover charge.  702-259-GIRL.  We didn't know about the free cover if they pick you up, so my friends and I ended up paying $30 each...which could have gone to another 10 lap dances.\n",
      "output": "neutral"
    },
    {
      "input": "Text: My friend just ordered a sandwich from here and the bottom her bread has mold on it. How disgusting. It should deserve 0 stars but it wouldn't allow me to. This mall is really going down hill into the dumps\n",
      "output": "very negative"
    },
    {
      "input": "Text: Couldn't give an honest assessment of the food since we ended up walking out.  Waited nearly 5 minutes to be seated (there was no one in front of us when we got there).  First thing we see is a waitress complaining that the order she's holding was not what the customer wanted, and another waitress was kind of arguing with her about it.  FInally got seated, then waited at least another 5 minutes before our waitress came by, who happened to be the complaining waitress above.  She asked what we wanted to drink, my wife said coffee, and then I told her we're ready to order.  She then said we'll have to wait a minute and took off.  Again, we waited another 5 minutes, no coffee in sight, and noticed no one was getting their food, and another waitress was apologizing to folks about why it was taking so long.  We ended up walking out, which we rarely do unless service is horrible, which this absolutely was.\n",
      "output": "very negative"
    },
    {
      "input": "Text: For such a thin pizza, it's really overpriced. I ordered extra cheese as a topping, and it was barely any cheese on the pizza. \\nThe pizza is much different from what I am usually used to. \\n\\nThey have only a few items to choose from on the menu, like salad and pizza choices only. \\n\\nIf it gets cold it pretty much has to be thrown out because it gets really hard even when heated up. \\n\\nGreat thing about this place is that they use a coal oven. That's really good, it always makes pizza better. \\n\\nThe pizza was decent, but just not my type.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Blows. Badly. Its like new jersey meets new jerseys ugly kid brother. Smh.\n",
      "output": "very negative"
    },
    {
      "input": "Text: My husband and I were invited by friends back in November 2012. At first we really enjoyed it, then started noticing unprofessional attitude by the owner, such as alcohol on the breath, and shouting at the staff in front of patrons. \\n\\nThe owner's claims that former patrons just \\\"hung out\\\" without purchasing anything is erroneous and inflammatory; furthermore, these patrons are personally responsible for bringing in many new customers.\\n\\nI fully expect to have the owner remove this negative review; that is his prerogative. However, just know this...word gets around Marco.\n",
      "output": "very negative"
    },
    {
      "input": "Text: I was a regular at Nam's till they started decreasing their portion size for the same price.  K23 which was the beef pepper steak with rice is my favorite!!!  But this place does not appreciate customer loyalty, so please don't bother going there.\n",
      "output": "negative"
    },
    {
      "input": "Text: I have been wanting to go to the one and only \\\"Cambodian\\\" restaurant in the valley for quite a few months and we finally made it and LOVED it from the moment we entered. An aura of love, peace and harmony welcomed us in. LOVED the food!!!!!! It was my husband's 1st adventure  into Cambodian cuisine. He is an adventurous spirit and loves most cuisines so I knew he would treasure the unique flavors of Cambodia. It was cooked by Mom who used to work for Intel. Served by son and daughter. Even though it was busy he found time to converse with us. It was one of those lingering, thought provoking, conversation provoking experiences that stays with you until your next visit.\n",
      "output": "very positive"
    },
    {
      "input": "Text: A friend decided to have her birthday shindig here and I have to say it was a great choice.  We had a party of 20 something including kids, so the space alone was nice to have. Everyone stayed entertained whether it was sitting in the comfy chairs/couches chatting away or playing a little cornhole and ping pong. We were there at least 5 hrs and I wouldn't have minded staying longer if I had the time.  Our server Britney was amazing! She was on top of it the entire time and super friendly.  Our entire group kept saying how great the service was. Not just Britney, but everyone helping her deliver everything we ordered. Will  definitely be back and will recommend to everyone! Thank s for a great experience!!\n",
      "output": "very positive"
    },
    {
      "input": "Text: Very good vietmanese sandwiches! Good price for a good sized sandwich, I had the grilled pork one. The only downside is the location and all the potholes in the parking lot. Worth the effort though.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Overall, just an okay buffet.  Upon initial view, you would think that you are about to get exposed to a lot of food, but truly, there are just a limited variety of foods that you are getting.  You basically have a Mexican station, Asian section, Italian section, and things off the grill.  Add some cold shrimp and crab legs and that is the vast majority of the food items.  Through in a huge assortment of desserts from ice cream to lemon tarts, and you pretty much have the entire food line up.\n",
      "output": "neutral"
    },
    {
      "input": "Text: f I could give them no stars I would, but for the sake of the rating system, one star it is.  While I did like their selection of glasses, the place has less than mediocre service.  The doctor's appointment was fine.  All I wanted to know was if my glasses prescription needed to be increased.  The final bill was for more things than what I needed, which meant I paid for more than what I'd hoped to receive.  Also the glasses I purchased are transition polycarbonate lenses.  Up until a year into it, they were fine.  Since then the transition film has become covered in tiny cracks covering the entirety of both lenses.  Naturally they only guaranteed their work for 1 year.  \\nBeware of the transition lenses from this place.  Do your research first! Transitions Optical, the company that created these lenses that darken in sunlightt, says you should get a certificate of authenticity at the time of purchase and are warrantied by Transitions Optical for two years.  I did not receive a certificate of authenticity.  The multitude of tiny cracks going across my transition lenses make things appear blurry, as if I weren't wearing glasses!   I wouldn't advise doing business here.  Although I still like the frames, I'll get my lenses replaced elsewhere and make sure the customer service is better if I should have problems later!\n",
      "output": "very negative"
    },
    {
      "input": "Text: Tasty espresso, very friendly & welcoming staff, good atmosphere. Prices are competitive. Will definitely go back!!\n",
      "output": "positive"
    },
    {
      "input": "Text: I love Kiss the Cook. I don't know if it's the sweet childhood memories of Sunday breakfast with my grandparents after church, its country chic charm, or its old school location near Downtown Glendale, but I just love it. \\n\\nI've been here countless times and it's always a pleasure. The food is good for what it is, and cheap to boot. I think the last time we had breakfast here our tab was a whopping $13 (excluding tip). And we ordered a ton of food (the hubs had to order a million sides to get what he wanted). The biscuits and gravy is always delicious and served piping hot (the only way to eat it). Everything else is pretty standard breakfast fare, and the basket of mini muffins is always a delight. Lunch is good, too. \\n\\nIf you're in the area, or looking for a unique experience, definitely visit Kiss the Cook. Then head over to Downtown Glendale for some antique and boutique shopping and old town sightseeing.\n",
      "output": "positive"
    },
    {
      "input": "Text: Poor customer service. Placed order for delivery and was given a 30 minute delivery time. Called back after an hour and the man who answered the phone was extremely rude! Told me they were busy and had a $200 order so I needed to be patient... After waiting an hour. I couldn't get a word in edge wise. 1 hr and 10 mins later the driver called with a completely different address than the one I'd given. I cancelled my order. Never ordering from Buffalo Pizza ever again. \\nRUDE RUDE RUDE....\n",
      "output": "very negative"
    },
    {
      "input": "Text: I happened to be at Chinatown today and decided to randomly walk in this place. Nothing fancy, nothing spectacular.\\n\\nHonestly in Chinatown, we shouldn't expect any type of customer service. At least the girl at cashier was smiling...\\n\\nI appreciate the fact that they put pictures of food on the menu. When I see the name and its description, it's not as appealing to me. After looking at the menu, I decided to order Three Cups of Chicken Rice (or something similar to that) which came with marinated chicken, rice and some veggies. Chicken was too salty for my taste and was dry. I also noticed there were a lot of tiny bones in there. \\n\\nMy friend ordered Pork Belly Rice and it was pretty good. Pork belly rice also came with rice and veggies. Pork belly had a good flavor and was very juicy and tender. I should have ordered this considering how dry my chicken was. \\n\\nI noticed they have varieties of ramen. Can't remember exactly but had a lot of options. Sora ramen is my go-to place for ramen but might be interesting to try it here. Restaurant is empty so you definitely don't have to wait to get in like Sora!\\n\\nLooking at other yelp reviews, they have pudding dessert which I did not see on the menu. I would go back to this place to try that pudding dessert.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I really like the food at Grimaldi's and the service in the dining area has always been excellent.\\n However, service in the bar area is disappointing at best. It's a regular spot for me and my clients simply due to location. But I'm not sure I will frequent it again. After repeatedly receiving horrible service, I think I will find another spot where my business is appreciated.\\n The past 3 times I was there, the bartender girls ignored me. I was seated at the bar with clients. I had to yell across the bar to order a glass of wine. we had 3 drinks each and each time I had to get her attention this way to get a drink. Not once did she ask- \\\" Would you like another drink?\\\" Also, I had to fight to get her attention just to get refills on water too.\\nWhat really bothers me is that this is a service oriented business. We are great tippers. I'm in a business where good service is handsomely rewarded. Do the bartenders there not realize this? \\nI'll never go there again. Either management needs to step up their game and train these girls properly or risk losing regular customers.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Great Pizza and Pitas, these guys are right down the street from work and we bring back lunch to the office about twice a month. Fresh ingredients, lots of cheese, cant go wrong. If you are showing up around lunch 11:30-12:30, it will be busy.\n",
      "output": "positive"
    },
    {
      "input": "Text: Mixed....success depends on your agenda for that day.  Busy, popping, happening and great band - scores high.  Other scores average.  Went there last night (Sat) with two girlfriends (6:30pm).  Sound system was so loud we couldn't talk to each other and couldn't really have a good discussion with waitress re recommendations.  Shared antipassi.  Had we understood more about how blockbuster good it is we would have selected all the options and just had that.  I asked the waitress to recommend Shrimp salad vs tuna salad and was shocked when she said shrimp because if tuna salad is served seared normally kicks shrimp's ass.  Two of us ordered it and were terribly disappointed.  I agree with another yelper it was a tiny fried popcorn shrimp salad.  I also agree with another yelper - the place is inconsistent.  They need some mystery diners to fine tune their offering.  All that being said I will go again with another group of people and have a totally different experience because we will choose to sit at the bar and drink, snack on the antipassi and listen to music.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Very RUDE management- we had to wait over an HOUR to get our car out of valet while we watched people leave left and right...we mentioned this to several people - we were offered many excuses to find out in the end that they completely misplaced our CAR! I would have been satisfied if they had offered us a drink- our table spent over $200 on our dinner- we didn't even get an apology...I wrote a letter and everything!\\n\\nThe waitstaff was friendly- the meal was ok - nothing special considering Charlotte has plenty of great restaurants . Restaurants have a lot to do with relationships- and they killed mine with this one.  Bottom line the food wasn't THAT good to warrant my return...\n",
      "output": "negative"
    },
    {
      "input": "Text: Just drove down from I-17 and Carefree Hwy to pickup some donuts for my son's birthday.  There was a new donut shop around the corner from my house but I've always loved Dunkin' Donuts and didn't mind the extra drive.  When I got home and opened the box I noticed immediately that the donuts looked old.  When I bit into one I had confirmation.  I can't believe that they would sell these things!  The donuts were hard and shriveled up.  The frosting tasted old and didn't cover much of the donuts.  I ordered a dozen donuts and they were all like this.  Will never be back here.  We also ordered breakfast sandwiches and the flatbread and muffins were cold and stale tasting.  The only plus was that the drive-through was fast and the service friendly.  What a bummer.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Obviously, the sushi is good, but the atmosphere is blah.  You can get great sushi at many other places that are less expensive and with better vibes.  Here, you're paying for the name.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I'm upgrading to 3 stars because the service is awesome.  Of course, there was about a 1:1 ratio server to guests so....\\n\\nThis place is not doing very well so I do feel bad, however, there are some obvious reasons.  The prices are very high and the portions are not very big.  So for the amount of food you get, the items are very overpriced.  Burgers, skewers, sandwiches and salads are all around 10, pizzas between 10-15.  Everything is a la carte and you get about 3 appetizer size skewers for the entrees.  Appetizers are about 10 as well, and desserts are 7 even with the option to add ice cream for 1.  \\n\\nI will say the burgers are better than the Grind - they actually stay together!  (the bun falls apart easily at the Grind and makes eating hard after a couple bites).  The fries were good ($5).  The pork skewers were passable but nothing special.  The Dorito potato skins were nothing special - just had a wedge of cheesy chip stuck in the middle of it.  The cupcake was good, but the chocolate was a little grainy.  Very small portion for that one..\\n\\nAll in all, I probably won't go back for anything but happy hour - for the burgers.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Delivery was in order and because pizza has been my go to for the past couple deliveries I decided Chinese Food was in righteous. \\n\\nI have checked a couple other Chinese restaurants in the area and haven't found my ideal take out / delivery niche. Well... I found it. I really like how this place has Dinner Combinations where as many other Chinese Restaurants often have only Lunch Specials, all dinner options are made for sharing.\\n\\nWe decided to share but still utilize the combination. Each combination came with an egg roll (standard), fried rice (standard), Crab Wontons (cheesy good), and Chicken Lo Mein (excellent). The entrees we chose were Teriyaki Chicken (good), Mongolian Beef (standard), and Tangerine Chicken (Awesome!). \\n\\nI will be ordering from here again. I would certainly recommend this place to anyone. \\n\\n**make sure to order WHITE MEAT for the extra dollar.**\n",
      "output": "positive"
    },
    {
      "input": "Text: Wife and I were there about a month a go for our anniversary and let me tell you the food was great amazing service our waitress that day was Courtney and she was incredible nice really enjoy our time thanks for the great service we were there on 04 24 2014 thanks again for the great food and service\n",
      "output": "very positive"
    },
    {
      "input": "Text: Half female half fish women out front? Check.  Free \\\"bud light\\\" in plastic solo cups while you play slot machines? Check. Deep fried snack foods such as Twinkies and oreos? check. Slot machines that still dispense coins? check. Mardi gras beads? check. Bathroom like the one at the Greyhound bus station? Check. Super friendly and fun servers? check. The feeling that everyone in here is gambling away their monthly disability payment? check. You know what 7 checks means?\\n\\n A touchdown! \\n\\nThis place was great. Just the right amount of seedy fun. \\n\\nWorth a look if your downtown.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I don't like giving 5's, so a 4, nice to have a Guinness, and a Guinness stew. Wife had a Sheppard's pie and was happy. Should use real mash potatoes. Servings on the large size. The fish and chips could help feed the 5000. For Vegas not bad value. Good selection of beers.\n",
      "output": "positive"
    },
    {
      "input": "Text: A little tough to find but the search is worth the wait. Best pizza I've had since leaving NY 25 yrs ago.  Small hole in the wall place, no tables just counters, white tile walls and tin crown mouldings give the place a \\\"underground\\\" feel. Meatballs and sausage are homemade and awesome. East coasters will take one look at the Bakers Pride ovens and know the deal. Biggest bonus = Sicilian pizza.  Cool tunes, a pinball machine and an epic Galaga video game complete the experience.\n",
      "output": "positive"
    },
    {
      "input": "Text: My husband and I have come here a few times. The bartenders are really attentive. We went there on Sunday 5/12 and witnessed a customer filing her nails at a bar table. The customer was sitting at the bar table closest to the kitchen. Waiters and waitresses were walking past her carrying food! I saw them take notice that she was filing her nails as they walked past with the food, not saying anything to her. I prayed that my food didn't come out of the kitchen while the customer was setting her finger nail dust into the air! When my food did come out, the customer had already finished filing her nails but I was so grossed out, I couldn't eat my food. Why in the world would this be allowed in an eating establishment?!!  The wait staff needs care  more about what happens in their establishment! Gross!!!\n",
      "output": "negative"
    },
    {
      "input": "Text: Quirky interior, clearly popular and possibly the best priced pot of tea in town.\\n\\n\\n Could maybe do with opening past 18:00.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Short wait.  Television available in news or sport channel. Bring reading material or tablet to pass the time. Mammography technicians were good. Office personnel really nice but a little disorganized. They really try to accommodate patients in.\n",
      "output": "positive"
    },
    {
      "input": "Text: Are you kidding me?!?!?!?\\n$610 after takes for 4 tires priced at $105/each! $180 in installation and taxes???? And to top it off the whole buy 3 get the 4th free is a lie, its free after a 6-8 week rebate!!!! and not in cash but by VISA card only!\\n\\nGo to Fletchers, 4 tires (BFG's) for $450 OTD, with 4 free oil changes....could it have been any better?\n",
      "output": "very negative"
    },
    {
      "input": "Text: I'm from Texas, so I'm used to Tex-Mex, and this was a little different, mostly in a good way.\\n\\nI had a combo to try some different things.\\n1) Beef taco - fantastic, the taco shell was fresh and the beef was delicious\\n2) Red beef tamale - the biggest tamale I have ever seen.  Maybe too big, as the beef flavor was lost\\n3) Bean burrito - fairly plain, beans and some cheese in a tortilla, no sauce or anything.\\n\\nThe rice and beans were good, and the side of guac I got tasted just like I make at home, so I was happy with it.  The margarita was also decent, nothing fancy but tasty and with a salted cup - not frozen junk out of a machine, but freshly made.\\n\\nUnfortunately the salsa didn't impress me, but I think that is because I'm used to a thicker salsa.  It was runny with some chili seeds that gave a little kick, but not a lot of flavor.\\n\\nI'd go back though, I think I'd try a chimi or more tacos next time.\n",
      "output": "positive"
    },
    {
      "input": "Text: Very cute little brunch/breakfast place. Bonus? It's down the street from my house. lol. \\n\\nWe were so hungry so we literally wanted everything on the menu. lol. I ordered the Chilaquiles. It has chicken, sour cream, cheese, and topped with eggs any style. This was quite yummy but it was spicy! Omg, I'm a wuss so I was dying. Someone should've warned me because it didn't say it on the menu. I think it would've been better if it wasn't so dam spicy for me. My friend ordered the Wolfpack. This comes with hashbrowns, cheese, bacon, and eggs. We topped it with gravy which made it delicious. \\n\\nWe washed everything down with Mimosas. I like the mimosas here. For $5 you get a pretty good size glass, not one of those skinny champagne glasses that it comes in. I'll definitely come back to try some more items on there! =)\n",
      "output": "neutral"
    },
    {
      "input": "Text: If you are coming for breakfast or a burger and fries and a shake, this is your place.  I have tried 2 of the regular meals, the ground round dinner and the smothered chicken.  I had to send the smothered chicken back because it was floating in water and the green peppers on top were pickled peppers that had a sweet taste.  Not a good surprise.  This is not the place to go if you are a healthy eater, which I try to be.  I normally can find SOMETHING healthy on every menu,  but this food was too greasy and strange tasting.  The only reason we went there was a buy one, get one meal free coupon.  The servers, however, are very friendly and helpful.\n",
      "output": "negative"
    },
    {
      "input": "Text: Definitely not impressed. Service was LAME server knew nothing about French wine; neither did the \\\"expert\\\" that took over 30 minutes to come to our table to merely read the wine list to us. The server who brought the seafood appetizer was equally clueless. He informed us that Tamale Bay (sic) was \\\"somewhere on the East Coast\\\".  Add to that the oysters were poorly shucked; devoid of nectar and still attached to the shell.\\n\\nNo plates for the bread & pistachios??? that came out after 20 mins. Food was really good, not fabulous. Two in my party got a special, the lamb shank; the most impressive item of the evening. \\n\\nSorry Mr Keller, you need MUCH better staff.\n",
      "output": "negative"
    },
    {
      "input": "Text: There are so many things wrong with this place. Should I start with the service? I'll start with the service. The staff is usually preoccupied with chatting or card games when you walk in, so being seated, getting menus and ordering water takes 15 minutes. \\n\\nThe food is mediocre at its best, cold and bland at its worst. We  ordered pad thai, spicy fried rice, chicken satay, tom yum gai (arrived cold), red curry and beef larb. Most of it tasted like nothing, the rest tasted like watered down garlic juice. \\n\\nThe prices are high, especially with the long wait between dishes and the staff walking away before we were finished ordering. Please go to Archi's Kitchen or Lotus of Siam.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Went there with a buddy to use a groupon I had purchased based on previous reviews.  Easy to find, but not a lot of parking.  Inside was okay, fairly typical BBQ style setup.  The cashier must have seen me looking at my phone, based on the the semi snide groupon remark....I ordered the pulled pork with two sides and a drink, my friend had the chicken with two sides and a drink.  All together we paid $27 or so, which was wayyyyy too much, considering the little amount of food we received.  It was okay, nothing to write home about; the portion to price ratio is what left a sour taste.  Don't know if that's because we didn't pay full price there, but that's their business decision.  I won't be going there again, not even with a 50% off groupon.\n",
      "output": "negative"
    },
    {
      "input": "Text: I really had high hopes for a good meal. We went at breakfast time. We sat in the bar. When we saw what the neighbors next to us had we were very impressed with the presentation. So we ordered. My friend ordered the chicken eggs benedict. Still had high hopes he took a picture. I ordered some kind of Fried Chicken with a biscuit. Neither one fo was impressed. After we left we both thought wow that was horrible especially when I think our bill was $48....Of course we had 2 Bloody Mary's. My friend said it was good. I had never had one so i ordered it. Took me all day to get that taste out of my mouth and I only had a few drinks of it and gave it to him. Oh well no I know. May give them another try some days but I guess that would be if everything else was closed.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Everybody loves this place, and maybe because of all the word of mouth i was expecting something spectacular, but i was just kind of like, oh, so this is Kazimierz...ok.\\n\\ni was also put off by the very poor attitude of the door guy. my boyfriend took me there for valentine's day, and the door guy kept us outside and hounded me over my ID while i chattered my answers through my teeth in my dressy top. i'm not a jerk about these things, either, i know i look young and these guys are just doing their job, but he was seriously going out of his way to be crappy about it.\\n\\nanyway, we made it inside finally and the food was pretty good. i had a walnut/pear salad and we shared one of their pizzas. my date thought the pizza was amazing while i found it to be so-so. the live entertainment was nice, but too loud.\\n\\ni think i'm just such a die-hard fan of postino's in phoenix that with my first impression being the door guy i never gave it a fair chance. but still, i'll pick Postino's over this place any day.\n",
      "output": "neutral"
    },
    {
      "input": "Text: pretty laid back, good drinks and food. a couple times i went and the misters were broken and leaking. otherwise, like it\n",
      "output": "neutral"
    },
    {
      "input": "Text: This little tiny inconspicuous Shack off to the side of a gas station is home to some truly amazing snow cones.  So many flavors of delicious indulgence to choose from it will make your head spin!  Not to mention the couple that are usually there running it are truly just hilarious.  I love this place!  Not to mention when you go there you get a buy 1 get 1 free card for next time!  You guys rock keep up the amazing work and out of this world attitudes!!!\n",
      "output": "very positive"
    },
    {
      "input": "Text: My friends and I all ordered breakfast. The food was mediocre but edible. However, I was not satisfied. If I am going to pay $17 for eggs benedict, I expect it to be above average. In this case, it was just meh.\n",
      "output": "negative"
    },
    {
      "input": "Text: I love this place. I normally get the AYCE sushi and always get my $$ worth. My favs are the Ono, Fresh scallop, Salmon and Yellowtail....heck they're all good.  Service is the bomb and i'm not sure if he's the owner or the floor manager but he's the dude in a shirt and tie, but he's a total team player. He's greeting and helping clear tables including taking orders if the waiter/waitresses are busy multi tasking. The game is always on and the atmosphere is lively and they open late. If you're craving of sushi and have a huge appetite, give them a shot.\n",
      "output": "very positive"
    },
    {
      "input": "Text: make sure you check the price on the shelf AND when they ring you up. very misleading and disappointing.\n",
      "output": "negative"
    },
    {
      "input": "Text: Okay we went here with my husbands family and that makes I think it was 16 of us and the service was INCREDIBLE!!!!! \\nNot one person had to ask for a refill. They were completely attentive and as there were 4 children among us they were very happy to accommodate dishes for them as well. \\nIf you eat another Rib eye steak please let it be at Austin Steakhouse!!!!! \\nOMG this was the most wonderfully DELICIOUS steak EVER!!!! \\nThe Lobster Bisque was smooth and creamy with several nice size chunks of lobster unlike many places where you may get two or three slivers. As I could barely eat the entire steak I could just barely manage tastes of a couple sides. I sampled the Sauteed Spinach with Shitake Mushrooms and the White Cheddar Mac & Cheese which were both extremely tasty!!! \\nA definite return is in order....... and Fathers Day is coming up!\n",
      "output": "positive"
    },
    {
      "input": "Text: The crazy State of Arizona has this stupid rule that you have to get a smog check from one of their ADEQ centers (Arizona Department of Environmental Quality).  Well, I took one of my cars there to go through the tests....it failed because the Service Engine light was on....what?!  Why?  What does that have to do with anything?  \\n\\nOk, so I go to a mechanic and he fixes it and resets the light.  3 days later, I go back to the ADEQ center and it fails again!  Why?  Because they said that the computer in the car is \\\"not ready\\\"....what?  What's that?!  To get an answer, I have to park my car and go inside an office...out comes a manager and he says that the computer in my car is not \\\"reset and ready\\\" and so I have to wait until it is before I come back.  \\n\\nPerplexed, I asked...\\\"how will I know when it's ready\\\"?\\n\\nHe says...\\\"I don't know, ask the mechanic\\\".\\n\\nI say...\\\"wait, I have to go back and ask him when it's ready\\\"?\\n\\nHe says...\\\"well, that's the only way you will know for sure.  The other option is that you drive around for a few days and hope that the car's computer is ready and then bring it back in for a test.  However, if it fails again, you will have to take it to a location in downtown Phoenix and have a mechanic check it out...it's not convenient or cheap\\\".\\n\\nI leave extremely frustrated and angry.  Smog Checks are a scam.\\n\\nReturn Factor - Unfortunately, I'm forced to do this every time my car registration is due...100%\n",
      "output": "negative"
    },
    {
      "input": "Text: Thought I would give the Hula another try. Had the pork sandwich with coleslaw. Short story is the pork was tough as leather and hard to chew. The Mai Tai was a little on the lite side and tart side as well. The server was nice, but after the food was delivered to the table, he disappeared. Can't say that Hula will be a return visit, but who knows.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Hands down one of the best restaurants in Charlotte.  Delicious food, yummy drinks, friendly staff.\n",
      "output": "very positive"
    },
    {
      "input": "Text: I was lucky enough to hear all the inside anecdotes about the hotel and its history. They definitely put in plenty of thought to create a hotel with class. It didn't jump out at me like the Venetian's gondolas, but their buffet was so good. \\n\\nThe waterfall bar outside was pretty cool. Their water show was pretty interesting. \\n\\nI was during the Chinese New Year and All-Star weekend. I have to admit the decorations for Chinese New Year was spectacular. I loved their use of the white lights and red lanterns.\n",
      "output": "positive"
    },
    {
      "input": "Text: I like thid place.  I have seen it several times and never stopped in. I was excited when I was invited to a Halloween party here. I had a great time. The line at the bar moved farely quickly.  The staff was professional and friendly.  I should have come here sooner. The dj (Bow Wow Wow) was friendly and approachable.  On theother side was a cover band playing ,so it was fun to float between dance floors. \\n\\nI definitely want to go back again. Great venue.\n",
      "output": "very positive"
    },
    {
      "input": "Text: So it's a restaurant chain. That doesn't matter to me I'm a fan. I admit that I don't ever eat at Buca unless I have a coupon, but come on they send them in the mail all of the time! I'm also signed up on the e-mail list so they send offers that way too. I received a $20 off with purchase of 2 entrees and wanted to take advantage of it since I hadn't had Buca in a while, and it was better then the $10 off they generally send.  \\n\\nWe arrived just after 5 pm. The parking lot was pretty empty and when we got inside we were able to have our pick of where to sit since they weren't busy. We must have just beat the dinner rush coming in because the restaurant soon filled up. Our server brought some complimentary bread that I had to force myself to put down to save room for my meal that was coming. I could have eaten the bread all to myself! Since Buca serves family style meals the portions are big. They have small and large sizes, but don't let the small size trick you into thinking it isn't much because it is plentiful. \\n\\nI ordered the \\\"Penne Arrabbiata\\\" priced at $19.99 for the small. It had spicy Italian sausage on top of the pasta as well in the sauce. I wasn't crazy about this dish simply because it had too much sausage flavor. I like sausage, but don't like it overpowering certain dishes. The sausage that was on the pasta also was a bit dry. The other dish I ordered was the \\\"Baked Lasagna\\\" priced at $19.99 for the small. This is so good! The meat sauce it tasty and the cheesy goodness it what makes it! There is ricotta, mozzarella, provolone and parmesan cheese in this lasagna. Very comforting and delicious! \\n\\nYou can phone your order for pick-up if you don't feel like eating inside. Buca has several options as far as catering goes. You can pick up \\\"Party Pans\\\" (they have a menu for this) if you are having a gathering at your house and don't want the fuss of cooking. They offer different sizes and menu options broken down to how many people you are entertaining. They also offer a catering service where you can have Buca deliver the food along with tablecloths, plates, utensils, etc. so this is probably a great choice for a corporate party. They also have banquet rooms (some themed) and offer group menu options. When the server told me about the themed rooms I wondered what they could be like since there are pictures of naked people hanging on the regular dining walls. I crack up every time wondering how they get away with that since Buca is supposed to be a place to bring the familia, but it is just part of the character and I guess it works!\n",
      "output": "positive"
    },
    {
      "input": "Text: Omikase was not worth the price. Service wasn't great. The server told us no sharing, which was a big turn-off. Would not recommend.\n",
      "output": "negative"
    },
    {
      "input": "Text: Review for casino only:\\n\\nI was at Circus Circus last night to go to their Steak House restaurant.  I had forgotten how large the place is, but coming from the garage in the back, I didn't have to go to the main casino.  I did anyway just to see one of the circus acts.  Roller skating duos must be the rage in Las Vegas with a couple spinning there last night.\\n\\nThe place was cleaner than I remembered from years ago.  It's not a place I'd go except for the restaurant, but it is OK.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I've been to Logan's Roadhouse several times in several different states. This is the place I go to when I need a steak in a casual atmosphere where I can drink beer from a bottle without any strange looks from other patrons.\\n\\nI took the family to Logan's on Sunday since I had the jones for that yummy bread they serve (you can always ask for more servings of bread), plus I needed a steak. I usually order their Prime Rib which is fabulous, but decided to go with a sirloin steak this time around. The steak wasn't the greatest, but I enjoyed the sweet potatoes and brocoli (hint - tell the waiter not to boil the life out of the brocoli). My kids enjoyed the chicken strips, mac & cheese and meatloaf and mashed potatoes. They inhaled that food so quickly I didn't even get a taste. My wife had a shrimp dish with her signature strawberry lemonade (good but Blue 32 Grill does it much better). You will usually spend about $17/$18 dollars a head at Logan's for dinner.\n",
      "output": "positive"
    },
    {
      "input": "Text: As I said in my first review, the food is absolutely fantastic. However, I'm revising it and taking away 1 star simply due to Matt (the owner) and his over-the-top, near-creepy, downright-obnoxious attempts at \\\"friendliness\\\". Really, this guy is just WAY too much to handle. I expect to have to deal with the transparently-fake \\\"used car salesman\\\" type when I'm shopping for a car, but it's the last thing I want to deal with when I'm trying to eat dinner. I genuinely appreciate quality, friendly service (as I also said in my earlier review), but this guy's shameless, ridiculous, contrived, almost insulting \\\"enthusiasm\\\" is bordering on unbearable. In short, while I love their food, Matt's irritating shtick is in danger of keeping me and my wife away from this place. Reel it in, man. You're literally chasing customers away.\n",
      "output": "positive"
    },
    {
      "input": "Text: I get my car washed here a lot never a problem! Today I left with water spots on my car and they told it was because I parked next to a sprinkler and it was the hard water that produced the stains. Might I remind you that I get my cars (plural) washed here a lot! Wtf are these ppl telling me!? They said in order to remove them I have to get it buffed and detailed! Guess what? If the water spots come from my sprinklers, then every time I bring my car in for a wash, there will be water spots from the same damn sprinklers... because that is where I park and the same damn sprinkler will always be present! BUT I never left with that lame reason AND with water spots THAT IS ONLY REMOVABLE BY A $120 detailed! You ever wonder why your reviews are in the 3 stars?\n",
      "output": "very negative"
    },
    {
      "input": "Text: I'm a private chef in Newport Beach and my experience was amazing, Mark was our server and he was incredible with his passion and deliverance of Jose's vision of \\\"whimsical food\\\" he liked to call it. 1st was s'mores with foie,2nd cotton candy foie,3rd was bison tartare,4th Kobe tartare with oysters,5th octopus with smoked paprika,6th 2 pound black angus and Kobe mix ribeye,7th lamb chops with eggplant,8th cauliflower with preserved lemon,9th asparagus with romesco and the 10 tasting of desserts served in a colorful \\\"to go\\\" box in case you can't finish them, most amazing birthday dinner ever and enjoyed with my fianc\\u00e9 , my brother and his girlfriend ! Thank you so much and we will be back soon.\n",
      "output": "very positive"
    },
    {
      "input": "Text: do not come here if you want Indian cuisine! \\n\\nI should have read other reviews more closely.  do I really want hummus or ceviche at an indian restaurant? this place is more for wine and tapas.  The decor is very hip and trendy but I dine out for the food and I thought the food was bland and tasteless.  \\n\\nentrees were high at $14 each plate and comes 2 dishes served with rice and chapati bread (wheat tortilla.)\\n\\nfood arrived not hot.\\n\\nmy friend had vegetarian curry; veggies had that frozen food rubbery texture. cumin potatoes were sour.  My chicken keema and chicken tikka masala was bland and niether dish had flavor.  My basmati rice was clumpy and sticky :(\\n\\nI did not like the ginger green tea. it tasted like licorice. \\n\\nI dunno, maybe I'm too harsh and narrow minded.  I did feel underwhelmed and disappointed. The food is NOT amazing.\n",
      "output": "very negative"
    },
    {
      "input": "Text: My experience with BuddyV was terrible. I ordered house salad and the house special of shrimps with fettuccine. I told the waiter that I cannot have any bacon or pork products (due to religious reason); he understood but didn't care to mention that the salad has bruschetta on it. Well when the salad came I raised concerns and was told another salad is coming without meat.. but after ten minutes and rest of my party already had their salad finished; my salad never came. Later the manager came asking the same questions and promising another salad; to which I told him no since I didn't want start on salad while my party is on their main entr\\u00e9e'. I was hoping the food would be good, but no.. The pasta was not fully cooked, hard to chew, dry and only 3 shrimps!!! For a $30 entr\\u00e9e' I was expecting some good.  But no! This place is over rated; like many other things in Vegas.\n",
      "output": "very negative"
    },
    {
      "input": "Text: I gotta give 4 stars based on the fact that as a local (and a nightshifter) I've been looking for places to accomplish my normal day-to-day crap in the wee hours of morning before the kids are up. The service was average, the pedi was average. I like that it's next door to a CVS so I could grab a few things without having to go to a WalMart. All in all, decent. \\n\\nI saw a previous review that says there is a special for a $30 mani/pedi after 3am-this was not the case. I was quoted $35 for a pedi, but was only charged $25-sweet!\n",
      "output": "positive"
    },
    {
      "input": "Text: Every time I go to the Strip and do not eat at Primanti's I feel like I'm cheating on my significant other.  Still, in the name of trying new things, we tried a brunch with friends at Bella Notte a few Sundays ago.  They do make a decent bloody mary, which is a good start.  I ordered a couple slices of pizza with various toppings and my date ordered a calzone.  My pizza came out cold and her calzone was piping hot from the oven.  Like some other reviewers have noted, if you order things that take different cooking times, you can expect some things to be cold.  Their kitchen can't seem to get it together enough to present all the food at a reasonable temperature.  If I go back, I'll try order something that takes a long time to cook like a calzone.  Or I'll just go to Primanti's.\n",
      "output": "negative"
    },
    {
      "input": "Text: We were in Las Vegas one week ago, We purchased a one day ticket for $12 each because we were wanting to get from the Wynn area down to the Luxor to pickup tickets for the show that night.  We had to walk from the Wynn down to the nearest station (that we were told was) at the Imperial Place......OMG what a long walk in 113 degree temperature.  Then the walk through the casino to get to the station.  We just missed the monorail so had to wait for the next one.....the platform is hot!  The monorail itself is beautiful, smooth, fast....perfect.  We got off at MGM (the last stop) and walked and walked and walked again.  After picking up our tickets we wanted to go back to the Wynn for the afternoon and decided to take a taxi instead of the monorail.  The taxi driver explained that the original idea was to put the monorail right down the middle of the strip but the taxi and shuttle services complained....therefore it ended up behind the hotels.  Really that is too bad because we will never use it again and it seems like it is a huge waste of money.\n",
      "output": "negative"
    },
    {
      "input": "Text: I will never eat sushi anywhere else while living in NV. Seriously. \\n\\nHands down, some of the freshest, best tasting sushi I've had here. My husband got an inside tip from a co-worker that knows that the owner purchases the fish the day it's flown in, so it was worth the drive to try it out. Now that we've made the trip & know that the quality of the fish they serve is top-notch, we will not hesitate to go back. Wish it was just a tad bit closer to home but that's my \\\"I don't want to get in my car & drive any further than I have to when it's 110 degrees\\\" side coming out. I will suck it up though & make the drive b/c it's that good! \\n\\nWe've been twice now & both times we have loved everything we've tried. I should preface this by saying that I am not a huge fan of all the \\\"fancy\\\" rolls that have become so popular over the last decade or so. I'm an old-school sushi eater, I like the simplicity of Sashimi & Nigiri. I like to taste the fish. When it's all wrapped up in a roll covered in sauces & tempura crunch, it can be very hard to tell if you're even getting a fresh piece of fish & that worries me a bit! \\n\\nThe 1st time we went, I had a hankering for Salmon terriyaki & was not really in the mood for sushi. Maybe only the 2nd time in my life that has ever happened! I did order the Poki appetizer & it was AH-mazing. The salmon terriyaki was good although the sauce was way too thick & there was too much of it covering the fish. If I order it again, I will definitely ask them to go easy on the sauce! Hubby ordered the AYCE & from what I could tell, he enjoyed every roll he had. \\n\\nThis last time we both had the AYCE & I will probably only do that from now on. It's a great value even if you don't eat very much & you can choose from hot & cold appetizers as well as all the sushi choices. I ordered the Poki again along with some Nigiri orders & even a couple of the \\\"fancy\\\" rolls, mainly b/c I already knew that their fish was fresh. I liked the Angry Ninja & the Sushi twister roll the best. I think I could eat that Japanese salsa all by itself.. yum!  \\n\\nI was slightly disappointed that they don't have fresh wasabi. Most of the better Sushi restaurants I've been to have it available for an extra charge so I was surprised they didn't have it. I have developed quite the affinity for it & can't really eat the stuff made from a powder anymore. I hope they consider making it available in the future & would be happy to pay an extra dollar or 2 to have some for my sushi. \\n\\nWe will be bringing the kids next time. Sushi gets very expensive when we go out as a family but the AYCE deal will make it much more reasonable & they will be thrilled.. \\\"anything we want?!\\\"\n",
      "output": "very positive"
    },
    {
      "input": "Text: As a Chicago girl, I know a thing or two about pizza.  While Roman Candle does some things well, I had a few issues.\\n\\nFirst, the delivery was fast, free and the delivery guy was super nice and professional.  The pizza crust was a good balance between ultra thin crust and deep dish.  They don't go too crazy on the toppings and the menu gives tons of options for specialty pizzas.\\n\\nHowever... the pizzas arrived, how shall I say... less than hot?  Kinda luke warm.  And just so you know, when you microwave wood fired pizzas, they lose their magic.  Also, Roman Candle is on the pricey side.  $31 (plus tip!) for two medium pizzas seemed a bit excessive.\\n\\nPerhaps next time I'm in the area I'll try dining in.\n",
      "output": "neutral"
    },
    {
      "input": "Text: My first review was filtered and will continue to post my review until it is not!! This place is HORRIBLE. Here is my original review!\\nWent to the one in Ceasars forum shops, great service when your in the store but it ends the second you walk out the door. Bought a pair of Frankie B jeans and when i was packing to leave Vegas the next day found the security tag was still on them (which shocked me as i walked out the store and in 3 other stores without any alarms going off) tried to call the store and left multiple messages since no one seems to answer the phone EVER there. Didnt get a call back until 2 days later after i was already back in Chicago. I didnt even get an apology, was just oh well find someone to take it off, found a store here that would take it off and discovered the nasty hole left in the jeans... mind you these are 165 dollar jeans that now have a hole in them. Will never shop there again!\n",
      "output": "very negative"
    },
    {
      "input": "Text: Good car. Good price. Got a mustang convertible in good shape. Saw negative reviews but the staff was not rude at all. Went over the car and the condition and gas level. They were honest and did not overcharge me. This place has some negative reviews but as long as you return the car clean, same shape as when picked up, same gas, and within the allowed miles you should be fine.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Da Vang (pronounced yah yang) is a hole in the wall in a sketchy ass strip mall next to the latin strip club and the Vietnamese Boba Tea shop. Weeknights and Weekends alike, this place is packed to the gills with Asian families, Mexicans from the neighborhood, and the few rogue gays and hipsters who wander in to try something ironic or obscure. Then you have the old Mexican ladies who walk by every table and put a car air freshener on it with a note explaining that you can buy it from her for $1. There are countless flies, the place hasn't been cleaned since Jesus was alive, and the parking lot almost requires four wheel drive. There isn't a more third-world dining experience in Phoenix.\\n\\nMy initial inpression was that this would be a fantastic trip to a Vietnamese wonderland. Seeing the types of people eating here, the extensiveness of the menu, and the overall ruggedness of it probably meant it was legit. I'm not Vietnamese, Asian, or any shade of yellow, but I like to think I still know my food well enough to say that it was an absolute let down. I ordered one of the most basic dishes, Pho Tai which is a beef broth with rice noodles and sliced beef. It's typically served with jalapeno rings, bean sprouts, basil, and lemon wedges on the side, yet mine was minus the jalapenos and lemon. Each table of Asian people who ordered the same thing both before and after me, received the said items with their meal. After my plate of half the veggies I need arrived, they brought by our spring rolls. Again, total disappointment. The sauce which accompanied them tasted like pure Hoisin, and I much prefer the typical peanut sauce or even a fish sauce. My girlfriend's bowl of Bun looked like the noodles were garbage, and was extremely short on veggies and meat. \\n\\nOur server was nice enough, and rather typical of a restaurant of this type. They don't speak much, their way of asking if you'd like to order is saying \\\"are you done?\\\" After a while though, I realized he was a Spanish speaker, and then I realized he was of hispanic heritage, nice. I come to this Vietnamese place and there are Mexicans working both front and back of the restaurant. Made me want some enchiladas. Overall, this restaurant was a complete let down and if it hadn't been for the very low price (under $20 for two people) I'd have been very upset. I'll keep sticking with Little Saigon, Pho Thanh, Koai Hoan, and Dong A.\n",
      "output": "negative"
    },
    {
      "input": "Text: I'm on a hunt for a new sushi place, so I drove 40 minutes to go check this place out.  My review is strictly on their food.   I drove that far, because I trusted Yelp reviews on this place.  What a disappointment it turned out to be...\\n\\nYes, they have the abalone,  and otoro which I can't find in many other places in AZ...but that's about it.  Their cut on sashimi is poor, meaning, the sashimi chef's skill is not up to par.  The fish is cut too thin, and is jagged at the edges.  Everything is over priced for what it is.  I've had much better other places such as Gilbert of all places!  \\n\\nI'm all for paying top dollar if what you serve me is top notch!  But this place just isn't worth it!\n",
      "output": "negative"
    },
    {
      "input": "Text: I take my Yelp reviews very seriously.  To me, giving someone a one star yelp review means that they have done something so egregious, that someone either did or could have gotten hurt as a result.  Oh wait...that's exactly what happened.  I recently flew into Phoenix with my brother, his husband and their 11 month old baby for a family wedding.  We rented an SUV with a car seat.  Initially, my brother asked if the car seat could be installed for them, as they were unfamililar with this model, and they were told company policy dictates that they could not install the seat.  Fine.  No big deal.  We install the seat and off we go to our hotel to rest up for the drive to Sedona the next day.  \\n\\nMy brother's husband had a nagging feeling about the seat that just wouldn't go away.  Finally, he drove to the local police station to have it inspected and we were informed that Hertz had neglected to include the base of the carseat and that it was in fact, unsafe to hold a child.  A quick call to Hertz later and I KID YOU NOT, we were informed that it was not negligence on their part, it was negligence on our part for driving off with the car seat that they had provided.  Are you counting?  We have two strikes so far.  Massive error that could have led to death of child (that's gotta count for at least 10 strikes though...right) and then complete failure to take responsibility or attempt to fix the problem.  The bro in law located a nearby Hertz location, and they said we could come and pick up a new seat.  They gave us a new seat, they sure did.  Once again, I kid you not, this one was missing clips.  \\n\\nWe made our way back to the original Hertz location at the airport.  The staff were rude, and spent a great deal of time rolling their eyes at us when we asked them for assistance putting a strange car seat into a car that we'd never seen before.  I understand they can't actually install it for liability purposes, but I can't believe that no one else has struggled to install an unfamiliar seat in an unfamiliar car.  Regardless, we never once received an apology, just continued rude behavior and eye rolls.  I travel often and have never encountered such poor customer service and lack of concern for safety at a car rental agency.  You can be sure that Hertz will never receive mine, my family's or any of my friends' business again.  You can bet that they will never receive the business of random people who I run into on the street.  This is how infuriated I am by their negligience and egregious mishandling of the whole situation.\n",
      "output": "very negative"
    },
    {
      "input": "Text: If there was an option to give 0 stars, I would have picked that. So I went to this place last night. And the food was OK... nothing fabulous. It was very average. What got me was that the place was empty for a friday night, there was maybe one more couple in the restaurant. So after we orderered it took maybe 20min before our food arrived. I couldnt believe the wait was so long when the place was EMPTY. So our food finally arrived and as stated before, the food was at best mediocre.We finished our meal with the server no where in sight, finally we got tired of waiting and walked up to the register and asked for our bill. Our total bill was about $36. Based on the food and service, I thought I was being generous leaving a $2 tip, but I guess the waitress didnt think so because she chased me outside to parking lot to tell me that it was a mandatory 15% tip... you can only inmagine my shock... My husband out of total embarrasement started giving her more than the 15% she was asking for, but I didnt let him, aside from her not deserving it, now it was just plain principal... I couldnt believe the audacity of these ppl... So if your planning to dine here, which I STRONGLY recommend that you DON'T, be ready to pay a 15% gratuity whether you feel they deserve it or not.\\n\\nI WILL NEVER COME HERE AGAIN.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Came here to grab a quick dinner before meeting our friends at another bar... we sat at the bar. Based on our experience, I feel this place is two-star worthy. Here's why:\\n\\n-This place has no idea what it wants to be. There's neon, club-like lights everywhere and a bouncer checking ID's at the door... while its still set up like full on restaurant serving mexican food. I know a lot of places in Old Town have bouncers out early, but this place is just different.\\n\\n-Big dude walking around the front of house, helping guests.. which wouldn't matter, but he had a chef's coat on that actually had the word \\\"chef\\\" embroidered on the front.. shouldnt you be in back of house orchestrating the kitchen? Whose making the food?\\n\\n-Bartender 1 knocked my water all over me. Got my shirt and my pants. He offered me a free drink,  which was nice, but for some reason that just didn't feel like consolation enough. Bartender 2 watched the whole thing and just shook her head. \\n\\n-The tub of sanitizing water bartenders use to wash glassware was situated right behind the bar, in front of where we were seated. As bartender 2 washed glasses, drops of the sanitizer water hit my face. It probably got the food too. This happened TWICE. Definitely not cool.\\n\\n-The food is just mediocre.\\n\\n-When a place has the word \\\"tacos\\\" in the name, I expect a decently wide variety of tacos on the menu. Not the case.\\n\\nI would eat here again if I was with a group of people who all wanted to go, but I wouldn't come here on my own accord, thats for sure.\n",
      "output": "negative"
    },
    {
      "input": "Text: I wasn't sure what to expect when walking in, I didn't check reviews first because I always give bagel places a chance. I'm from Ohio and miss the great Jewish NY-style deli's I had all around me, because there is a serious lack of them in Arizona. However, Bagel Man has the best bagels in the valley. They have great varieties and are incredibly delicious and last for longer than most you would get at Chompie's or some other fake deli. The owner was awesome, he introduced himself and was doing everything well. They serve Boar's Head meat which is the best if you ask me and they have some variety for being a small place. I recommend this place to all for a nice little lunch or bringing bagels home or to the office.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Total scam artist!!  Don't ever trust them!!!  Told me I had roots taking over my pipes and would need to jackhammer and dig up under the house.  Several thousand $'s.  Had another company come for a second look.  ALL LIES!!!  F-ing thief SAM made it all up.  These people should be shut down!!!\n",
      "output": "very negative"
    },
    {
      "input": "Text: Bad experience with in room dining ~ \\n\\nHad called previously to ask for prices and how much we get if we ordered wings. In the beginning they said we get 6 wings/$16 during the day and 12/$16 after 10 pm. We has ordered around 11pm last night and when the food came we only got 6. I had called the room service again and she told me that we were suppose to get 12. Then she put me on hold to check what had happened. \\n\\nShe then goes to tell me oh we changed our menu sorry. She didnt even know the menu changed along with the other guy worker we had talked to before. I know you they are still in transition but it shouldn't be an excuse for indecent service.\\n\\nWe had bought 2 orders which was 12 wings for 41$ we would've never bought if the hotel didn't trick us. We would have  ordered something else. The order didn't even get us full one bit. \\n\\nWe order in room dining quite often so this was a very bad experience. \\n\\n\\nOverall experience at the Delano is ok though. Less crowded which I like and the hotel is very nice. Next to the elevators they put up a new quote every day on a mirror which is my favorite part.\n",
      "output": "negative"
    },
    {
      "input": "Text: Definitely inconsistent. The bartender and the manager were both SUPER nice and since I just wanted To Go, told me to head to the bar (I'd been sitting five minutes and the three waitresses milling around doing nothing had ignored me). I went to the bar, was told by a server to move and then 30 seconds later found out that this server would be taking my order. Without remorse, she rang me up, asked me if I wanted my change, and then complained to the bartender that she needed to give me change... IN FRONT OF ME. When the food came out, she practically tossed the box at me and of course, it was the WRONG ORDER. Might come back, might not. But if I do, you better believe I'm having a chat with the manager.\n",
      "output": "negative"
    },
    {
      "input": "Text: Slooww service! 2 barbers there at the time. Instead of them hustling to get the people out they take their sweet time. For every 3 haircuts the guy did the lady did one. And all she did was talk and shave over the same spot 30000 times. And once the guy finished he left and said brb. Leaving one barber and like 8 people waiting. For the time I was there I saw like 5 people sign in and leave. \\n\\nI won't returning here!\n",
      "output": "very negative"
    },
    {
      "input": "Text: Used to be a lot of fun, but prices went up and service went down.\\nFinding new place to hang out with friends!\n",
      "output": "very negative"
    },
    {
      "input": "Text: Well, i like the idea of Motel One. Always in the center of the city, somehow modern design, good beds. No fancy unnecessary stuff. All of this is true for this motel one in Edinburgh. Perfectly located even if it's hard to discover. \\nBreakfast is ok, but not more. \\nService is friendly. \\nNo twin rooms available..\n",
      "output": "positive"
    },
    {
      "input": "Text: I can only speak on behalf of Dr. Barry Chang, Pediatric Urology.\\n\\nI understand there are many doctors at this facility so the reviews may be all over the place.\\n\\nIt all started once we got there, we waited over an hour to be seen past our \\\"appointment time\\\".  When we finally got to see the doctor, he was very short, in a hurry and didn't really help us understand the process, risks involved, etc.   \\n\\nRegardless, we decided to have them check our insurance to verify everything would be covered and the out of pocket expense prior to scheduling the surgery. \\n\\nIt took several months for them to get back to us, despite multiple phone calls.\n",
      "output": "very negative"
    },
    {
      "input": "Text: of all the empanadas i tried (i got the after 10pm 6 for $9 deal), the only one that really didn't work for me was the pizza pepperoni one.  Pepperoni is meant to be eaten as garnish, not as a main ingredient.\\n\\nAnd yes, i ate all 6 in one sitting -- partly because i hadn't eaten all day and because my hotel room didn't have a microwave.\n",
      "output": "positive"
    },
    {
      "input": "Text: Breathtaking, astounding, beautiful, and inspirational are just a few words I would use to describe this show. The exquisite costumes, acrobatics, and sets will astound you as the production experiments with water and balance like no other! Every seat is a great seat and every scene will hold you captive. While the story line is a bit unclear, I loved every bit of this show. It was actually the first CdS show that I saw in Vegas. This is a brilliant show that will feed your soul. See it! Love it! Believe!\n",
      "output": "very positive"
    },
    {
      "input": "Text: This place serves Werner Enterprises truck drivers. I know cause I'm one of them. It's just the basics for what we need. I've stayed in worse places. So if you like a 5 star hotel, go somewhere else. It's a 2 star maybe a soft 3 star hotel. But there are plenty of food places within walking distance.\n",
      "output": "negative"
    },
    {
      "input": "Text: Maybe I am growing out of my kid phase, but I thought the hot dog on a stick was gross and soggy! But I will say the lemonade is delicious! Drive thru was fast and they were nice. So-so. Nothing to brag about.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Went there yesterday to watch a postseason game with other Yelpers.  As far as watching TVs went, there wasn't a bad seat in the house.  For those that hate smoke there is a non smoking entrance in the back to the bar side but if you want to play pool or use the Men's room you still have to run the gauntlet of the smoking patio.  Speaking of the Men's room, I have seen worse but this one wasn't really kept up that well and it could use a mopping as my feet stuck to the floor by the urinal. \\n\\nThey had plenty of good choices for beer on tap.  I was intending on a burger but table quantities of other stuff arrived.  The nachos were ok.  I don't normally care for hot wings because they are, well, hot.  These were grilled and while they left a slight after burn for me were really quite good.  I also had an onion ring, a potato skin and a cheese stick.  Good solid bar food without being Wow.  Service bounced between really good and \\\"where did she go?\\\".  They were out of stuff like iced tea, some brownies and some of the beers.  As a table we were buying enough drinks that those that mixed in glasses of water were not questioned.\\n\\nAll in all a good solid neighborhood bar.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Denny's with more parking than the one on the strip. Service is still horrible, a standard Denny's signature service marker. Nothing else really different, other than the fact that you're in Las Vegas and probably need to sober up before your long drive home. It gets the job done as you would expect.\n",
      "output": "negative"
    },
    {
      "input": "Text: From time to time I get into a hobby that will keep my interest for a little while. Most recently, it is jewelry making. Gentleman's accessory tend to be bland and cookie cutter, so the best remedy is to make your own. The act of sitting down and working on something is also good for the mind. It provides time to just sit back and concentrate on your hand/eye dexterity. Mine are as efficient as a toddler's, but that does not deter me from trying. Look in the local newspapers or mail for Michael's 40%-50% off coupons. Twine, wire, beads, clasps, and other jewelry equipment are inexpensive. It just takes some time to weed through everything.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Pam & Nibblers saved me!  Last minute office luncheon and they were able to put together a great menu. Prompt service and set-up, with everything you need and/or can think of.  (try the grilled veggies, flank steak ...everything.!!)\n",
      "output": "very positive"
    },
    {
      "input": "Text: We got here at 11:30am for a late breakfast and were seated within 10 minutes. \\n\\nThe drinks took longer to come out than our wait for the table. After ordering and waiting about 15 minutes they refilled our drinks and the waitress mentioned that since we ordered french toast it will take longer. \\n\\nA whopping 25 minutes later we get our food (total of 40 min wait) we get our food. The waitress even says to us \\\"you guys must've been starving with how long your food took.\\\" NO KIDDING. \\n\\nThe food ended up being just Ok. Will not be coming back here..\n",
      "output": "negative"
    },
    {
      "input": "Text: This place is in my neighborhood and I decided to support a local business instead of going to a chain like Little Caesar's or something. The pizza was mediocre and the price was high. Perfect. The veggies on my pizza were basically raw and the sauce did not taste good.\n",
      "output": "negative"
    },
    {
      "input": "Text: I really wanted to like this place. Numerous spelling errors in the menu, prices changed immediately upon opening, noted in the menu with pen & stickers.\\nPrices are too high for the quality of food.\\nOrdered the Pho- certainly not as good as many other restaurants in town that serve pho.\\nI won't return.\\nAlso service at lunch time was terrible, cannot come here for a normal lunch service if you need to be in & out.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Over the years I have been here many times.  Typically the people watching is great, the food is reasonably good, service above average, and so on.\\n\\nHowever, this time it didn't cut the mustard.  A simple thing like a ketel one tonic or grey goose tonic, which is what a friend and myself ordered, terrible.  Yes, of course we have had vodka tonics before and know what they taste like.  The tonic was either flat, cheap, or something different altogether.  It would have also been nice if they had spilled a little in the glass, maybe two fingers.  There's wasn't anything.  It was diluted piss basically.  We ordered apps and waited a long time so we cancelled and closed out.  Went across to Yard House, much better.  Even the people watching was marginal - maybe the economy or have people just gotten sick of this place.\n",
      "output": "negative"
    },
    {
      "input": "Text: This place was bought out by another person a year ago. He named it Taka Sushi but hasn't changed the name on the outside.\\n\\nThere are a few servers left from the old owner but they hate it. Ending in service going down hill.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Wonderful service.  Wonderful food.  Pf Chang never disappoints.   One of the best Hot n Sour soups ever.  Lettuce wraps are great.  All entres were excellent.  A great experience.  Thanks Stefanie for the nice service.\n",
      "output": "very positive"
    },
    {
      "input": "Text: My man does it again.  Have taken 5 jackets to him now to tailor.  He has advised me on brands to buy that fit my build, told me to pass on tailoring pieces that will never fit me correctly, and repeatedly deliver quality work.  Highly recommend.\n",
      "output": "very positive"
    },
    {
      "input": "Text: I don't believe the hype.\\n\\nThe interior decor and atmosphere were nice. I found it casual and relaxing, and I really prefer that to a more formal setting with white tablecloths.\\n\\nFollowing decor I expect service, yet I was let down repeatedly. I would have liked to have had more than one beer, and I even asked for a second beer (!) although I should have never had to do so! Apparently that was not something that the staff could handle, and so I had water with my meal - except that I ran out of water and could not get a refill! That would have not been a problem except...\\n\\nMy entree (appetizer) was quite nice, but I felt that the sauce with my lobster spaghetti was bizarrely over salted. I left with my mouth puckered and feeling covered in salt. That is something that should never happen. And in the end, for me, Joe Beef is something that will never happen again.\n",
      "output": "negative"
    },
    {
      "input": "Text: I went here in a Saturday afternoon and I have to say it was a mistake. \\n\\nThe beer was stale, soapy, and flat. The food was bad and our waitress was just slow. \\n\\nI have nothing positive to say about The Comedy Club.\n",
      "output": "very negative"
    },
    {
      "input": "Text: The  poker room at the Bellagio has a $4. rake they play nine handed which makes the games play short quite often. They have a $1. per hour comp program toward your food.They spread all games mostly NLHE,but you can find mid to high limit stud and O/8 .They do not allow call ins. The tables are rather close together making getting around a little inconvenient. All & All   A large poker room that is always busy..............edit 7/6/2014 since the above review they now give $2. per hour in comps,and have removed three tables giving the players more room,also  they do now allow call-ins,these changes making the Bellagio even a better place to play..\n",
      "output": "positive"
    },
    {
      "input": "Text: After the last bad trip to the eye brow bar at the Mall, i was back out there looking for a good threading salon. Preetys came up so i drove halfway across town only to arrive half an hour past closing. But the proprietors were inside making repairs so they allowed me in. I was directed to a smiling older indian woman who promptly ushered me to the chair and got right to work. With a very gentle touch she cleaned up my very overgrown brows in a jiffy!  I was skeptical because she worked so tenderly but my brows were pefectly shaped and groomed. I will be a regular and refer friends!\n",
      "output": "very positive"
    },
    {
      "input": "Text: Maybe I'm used to Thai food from LA so I would only give this place 3 stars. For lunch, it's cheap, right on a student's budget of less than $10 a meal. But, the food was just not what I was used to. I love love love green curry but the one I ordered came out looking more like gray curry. There was no hint of sweetness that I was used. A little disappointing, but I didn't complain since I was hungry.\\n\\nTheir redeeming quality, however, was the service. Excellent, friendly staff that took the liberty to split the bill for the entire table for us. They will probably be the only reason I come back.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Two words: Hell. No.\\n\\nI have never been to an El Pollo Loco, but I've heard good things, so I went to this location to check it out last night. I ordered the kids pollo bowl with tortilla chips, which is essentially rice, beans, and chunks of chicken.  As soon as I took the lid off, I knew something was wrong.  Was it supposed to be a soup? Because my bowl was SWIMMING in liquid.  I assume that it is from the container they keep the beans in, but it's like they didn't even bother to drain the liquid before they threw the beans in there, and now my bowl is more than half-full of bean water.  The tortilla chips were on par with Taco Bell.  \\n\\nI might go back to try their chicken on the bone, but never again will I order a bowl from this place.  Gross.\n",
      "output": "negative"
    },
    {
      "input": "Text: Slow ass service in here, like really really slow. I actually started reading the menu I got so bored. All I wanted was some mixed veg noodles. When I got the \\\"food\\\" home I was brutally disappointed. The veg tasted frozen and the noodles were pure mush. \\n\\nOnly go if nowhere else is open.\n",
      "output": "negative"
    },
    {
      "input": "Text: It's apparent the kitchen has no idea how to operate.  The food was good.  I was not upset with that. However 50 mins for bbq is absurd.  Bbq should be done. \\n\\nThe owners friend sat next to us and they had no problem getting food early with prompt service. We however, were not given the same respect or service from staff...\\n\\nIt's unfortunate because I was really looking forward to trying this place in hopes for good bbq in LV\n",
      "output": "negative"
    },
    {
      "input": "Text: My fiance and I discovered Alexis while moving into the area. Covered in moving filth, hungry, and not wanting to talk to anyone (including each other) after a long day of hauling boxes up and down stairs we stumbled into the diner. Decor is drab and out dated, but who cares. We went 3 times that week until I un packed our pans, perfect spot for a club sandwich and a cup of way too salty chili (which I really like). All brought to your table my a surly older lady that is vaguely reminiscent of Flo, I always expect her to tell someone to kiss her gits. Its nothing amazing, but its not horrible, and you can find at least five members of the family that owns it in the corner booth near the kitchen at any given time.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Found this place after I moved to the Southwest a few years ago when it was the only thing in the area. Years later, even after new owners and a name change, it's still the only pizza I've needed. Good South Jersey style red pies and they have a very good white with ricotta as well.\n",
      "output": "very positive"
    },
    {
      "input": "Text: love the small space and the food is good too.  similar concept to raku on spring mountain.    we started with the crispy spinach.  it lived up to the hype and the peanut dipping sauce is a nice compliment.  we then had the glass noodle salad.  I didn't care for the texture of the noodles and the taste profile was too similar to the peanut dipping sauce.  for an entr\\u00e9e we ate the salmon with green curry and avocado.  i'm not a huge salmon or curry fan but the dish was really good.  the curry had a nice spice.  the avocado added nothing to the dish, nor was it very eye appealing.  for dessert we shared the sticky rice with mango.  it wasn't my choice and I really didn't care for it at all.  service was good and the beer was cold.\n",
      "output": "neutral"
    },
    {
      "input": "Text: We had a second gift certificate to use, so we went back, for lunch this time and stuck to the mainstream of the menu with a pork chimichanga and a pork burrito, both of which were enormous and pretty good.\n",
      "output": "negative"
    },
    {
      "input": "Text: I might be alone in this, or maybe I was there at the wrong time, but I wasn't that impressed. \\n\\nOur waitress was very ditzy, I asked her if they had any Dutch beers to which she replied \\\"We do, I'll get you the menu\\\", I'll spoil the surprise..they don't. \\nTheir beer selection is pretty..meh, besides lacking Dutch beer they also only have two (?) German beers..boo.\\nOn top of that the import beers are $8/pint. \\n\\nThe rest of the evening it was rather hard to get our waitress' attention when we needed a refill. \\n\\nThe vines are neat though.\n",
      "output": "negative"
    },
    {
      "input": "Text: The good news is: The food at The Orange Table is great. The bad news is: The service isn't.\\n\\nMy friends and I have been here a few times, and it seems we wait just long enough in between visits to forget why we don't go more often. Each time we walk through the doors, it takes an awfully long time for our presence to even be acknowledged, then several more awkward minutes while the server finds us a table. And almost needless to say, whether you take one minute or five to decide what you want, it doesn't really matter, because it will be 10 before your order is taken.\\n\\nBut then your food arrives (finally), and you decide the wait was mostly worth it. Their sandwich ingredients are very fresh, and their olive bread is to die for. Don't be afraid to try this place, just don't go on a day you're in any kind of a hurry. And maybe bring some playing cards.\n",
      "output": "neutral"
    },
    {
      "input": "Text: ***WARNING****\\nDO NOT EVER go to this club!! WORST club I've ever been to. The girls there are hideous and fat. There is a dancer there named Suzy Q that smells so bad. She left the stench of stinky underarm on the sleeve of my shirt when she sat down on me. I almost bought the deodorant out of the vending machine to give to her. Most all of the girls are very unfriendly and lazy. They have great drink specials but that is the only good thing about that club but I wouldn't recommend this club to my worst ememy.\n",
      "output": "very negative"
    },
    {
      "input": "Text: When it comes to Pancakes, I'm a simple guy.  Give me some traditional Buttermilk Pancakes and I'll be a happy camper.  That's what I get 99% of the time I come to IHOP.  This location is in the middle of Summerlin, next the the gym I work out at.\\n\\nIt's one of the nicer locations in town as they've kept it clean and comfortable.  The employees here are always friendly and I've never had any issues with the service.  It gets really busy on the weekend, so I normally come here with the family on a weekday morning.\\n\\nWill I return?  You bet.\n",
      "output": "neutral"
    },
    {
      "input": "Text: This place reminds me of a smaller scale Francesca's. Everything is color coded, the prices are very reasonable and super trendy and adorable.\\n\\nWhy am I not a millionaire? It's stores like these that I wish my money was unlimited. A definite must if you're in the Southside.\n",
      "output": "positive"
    },
    {
      "input": "Text: This is my first Korean spa experience, and I loved it. My favorites are the red clay ball room, the red clay dome room, and the ice room. This is a great experience if you just want to go somewhere away from the strip and relax. I will definitely visit again the next time I am in Vegas. Highly recommend.\n",
      "output": "very positive"
    },
    {
      "input": "Text: If you are looking for a clean place this is probably not the place.  Something has to be said about the cooling system (aka the huge floor fan in the back).  The tables are sticky and the bathroom door is black and it is not the paint.  However the food is great and mostly (emphasis on mostly) fresh.  Don't come here if you are looking for a pleasant atmosphere and it is probably better to get your food to go!\n",
      "output": "neutral"
    },
    {
      "input": "Text: The Genius Bar is like having a significant other who cheats on you: don't hate the player, hate the game. You want to sock the employees who keep throwing you around like a basketball, saying, \\\"I'm sorry. I can't help you. But so-and-so over there can.\\\" When you finally make it though, they're so nice, you almost feel bad for being pushed around.\\n\\nI showed up the next day for the Genius Bar appointment I made the day before and even waited 10 min past it because the employees were genius enough to schedule only one dude for the whole bar.\\n\\nWade turned out to be the man and had me in and out in five minutes. Technically, I had already had my gadgets checked out at the store in Irvine, but he still wanted to follow up just in case. He was supposed to order my charging dock, but he felt bad that the whole process was taking so long for me so he just grabbed one off the shelves and said some other guy who was waiting for a dock could just wait until they shipped another in. \\n\\nThanks!\n",
      "output": "neutral"
    },
    {
      "input": "Text: This place is amazing! Top notch burgers, amazing Mac n Cheese, a whole slew of great beers, and a ton of big screen TVs! On top of that, service is EXCELLENT, as is the management! Servers are free to wear whatever sports team's apparel they choose, adding to the melting pot experience that is Old Scottsdale. I recommend this place to anyone who wants a good solid burger or sandwich, a good beer, and a great place to unwind on the patio under the cooling misters. Prices aren't bad either, especially for the experience. I WILL be back!\n",
      "output": "very positive"
    },
    {
      "input": "Text: We decided to go here because we had a discount and we wanted to try something different.  We decided on the 'chefs tasting menu'.  It was wonderful and so was the service we received.  We were treated special the minute we walked thru the door.  I am not a big Chinese fan but this was well worth the price.  We started with a sampling of two appetizers, the chicken lettuce wrap and a spicy prawn dumpling.  Both of these were hot and fresh.  The first two appetizers were followed by a second plate of a pot sticker and honey glazed ribs.  Our main course was spice scallops and wok fried pepper tenderloin that came out hot and fresh.  Which now days it is very unusual to have your food much hotter than the serving dish since so many places not reheat their entrees.  We were also served lobster fried rice and mixed Chinese vegetables.  Finally our desert was a trio of pastries.  We had a chocolate bananan torte, cr\\u00e8me brulee, and a wonderful cold parfait.  They were small bites but the perfect compliment to larger meal.   We will certainly go back.\n",
      "output": "very positive"
    },
    {
      "input": "Text: We live in Litchfield Park, but took the trip to Scottsdale based on this place's reputation. The building and decor are super nice in a throwback Spanish mission sort of way. The separate \\\"tequilleria\\\" and patio are attention getting. since it was 119 degrees, we sat inside. \\n\\nThat is where the fun ended. \\n\\nWe ordered chips and salsa for $5. No big deal, but where else do you pay for that in any sit down joints anymore? They do bring out fresh tortillas, gratis, but we didn't know that and it's not mentioned on the menu.\\n\\nThe menu is pretty limited and oh so pricey. $15.00 for two a la cart tacos. Holey Moley, they better be stuffed with caviar. There is no taco on the planet worth $7.50 (maybe worth $7 :-)) and I have had some great tacos. These are not those tacos.\\n\\nThe fish tacos were under seasoned portions of Mahi Mahi. The fish itself was not seasoned at all and actually had a fishy taste. Not pleasant. It was served with radishes rather than coleslaw which was interesting and the crema which was tasty. But as a whole, it was bland and underwhelming even after adding the accompanying sauce.\\n\\nWe also had the bacon wrapped spicy meatloaf on garlic mashed potatoes. Served with a zippy red pepper sauce and tree trunk sized asparagus. The sauce was very tasty, the meatloaf was tender and not  dry. There was something so rich in the meatloaf itself, that after 3/4 of one slice, I couldn't eat anymore of it. It just began to turn my stomach. The potatoes were cooked really well and had some nice flavor, but needed salt. That was funny, because there was no salt on the table. The asparagus was well cooked and still had some snap, but like the potatoes, it was under seasoned.\\n\\nWe ordered the banana stuffed fried tortilla in blackberry reduction and were disappointed there too. The tortillas were overstuffed with banana, so that you couldn't enjoy the crunchy texture of the cinnamon crusted tortilla. It just became mush. The reduction was not \\\"reduced\\\" and was runny, but tasty. \\n\\nFor three of us, the tab totaled over $85 before tip. That included 2 bud lights, which WERE cold and refreshing. \\n\\nAll said, the environment is far more interesting than the food. The place's reputation is undeserved at half the price!\n",
      "output": "negative"
    },
    {
      "input": "Text: I hate to leave a bad review because we went there tonight because I love karaoke  and that part was fantastic. however, this place really needs new bartenders. I think she said her name was mia, it was loud and hard to hear, but she was awful from the minute we got there. I arrived with a group of 7 people who  all ordered drinks. She acted like we were a nuisance to her and gave us dirty looks the whole time. When we asked her for drinks she rolled her eyed and scowled. My fianc\\u00e9 is super sweet and thought she was having a bad day so he tried to cheer her up by complimenting her and  trying to make her laugh but she shot him dirty looks. There was only one other group there and they were obviously wasted. They could barely sing anymore and just kept bouncing around  and goofing off, which is normal for a bar. Except that she treated us like outsiders that didn't belong there. My friends went to cheer and spilled a tiny bit of beer because the glass was full. They were nice enough to apologize and clean it up and Mia told them they have to leave cause they were breaking things. There were 7 of us and not one person saw anything broken.. Just a few drops of beer that they so graciously cleaned up themselves. Mia said she didn't wanna clean up after us so we had to leave. At this point I decided she didn't deserve the nice tip my friend left on the counter. I told her to take it back, and the other bartender, an overweight brunette who's name I don't know, heard me and snatched it up quickly before I could. I had to tell Mia directly that she  gave us the worst service ever and I cannot allow my friend to tip her. She reluctantly gave it back. It takes this much for me to not tip someone. I'm a huge tipper. I work for tips too so I understand how this works, but I would never treat clients like she treated us. I earn my tips. This was literally the worst service I have ever had. \\nMia needs to find a new career because service  and friendliness are not her forte.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Low ceilings, lots of wood, hidden in an alley off the Royal Mile.... despite its proximity to all the most touristy things in town, this place feels authentic.  And despite its closeness to the university, there is seldom a student in sight.  The Jolly Judge is a lovely little pub in which to enjoy a pint or two of real ale on a quiet evening.  Not really a boisterous crowd here, at least on the nights I have been.  But, sometimes, that's okay.  Sometimes you just want a quiet pint in a place that feels, well, real.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I am really surprised by the reviews.  We were there for lunch.  For a buffet, I thought the quality was great and there was a ton of variety.  Lunch was still a pretty good deal.  Guess I need to go try the Wynn's next visit and compare.\n",
      "output": "positive"
    },
    {
      "input": "Text: Wir warteten gestern 45 min bis jemand die Bestellung aufnahm. In der Zeit kamen auf unser Winken vier Mitarbeiter an den Tisch, die uns alle erkl\\u00e4rten, dass es nicht ihr Bereich sei. Beim Bezahlen ging es auch ewig. Ganz klar gibt es am gleichen Ort L\\u00e4den mit besserem Service.\n",
      "output": "very negative"
    },
    {
      "input": "Text: UGH. i went here after tryst, and my oh my was it a disappointment.\\n\\nthe moment i stepped in, i felt the sexual hostility and tension in the air.  like i was stepping into a den of LIONS or something. \\n\\nit was so packed, sweaty, sticky, dirty, and NOT-FUN.  i got surrounded by a group of guys from Israel and they freakin made a circle around me so i couldn't escape.  by the time they let me go MY BELT WAS MISSING!!!! how the HELL DID THAT HAPPEN!?!??!? i felt so VIOLATED afterwards. \\n\\nso i went to the servers and bouncers and asked them to look for my belt, and 15 minutes later they appeared with it.... SOAKED in stale beer, water, and other weird smelly fluids! EW!! EEEEEWWW!!! \\n\\nthe crowd is really college-y where people are just OUT TO GET TRASHED and PLASTERED and want to VOMIT THROUGH THE NIGHT. but if you're into that kind of stuff, THIS IS THE PLACE FOR YOU! :]\n",
      "output": "negative"
    },
    {
      "input": "Text: Rito's easily has the best red chile and beans in the world, maybe even universe- now that Pluto is not a planet. \\n\\nDon't be scared by the wussies that say the area is scary- I guess when you live in Sun City- the big city can be scary. On any given day the place will be packed with city workers, CPAs, medical staff from Good Sam, teachers and the occasional sketchy dude. \\n\\nThis family owned spot puts out amazingly good food. The menu is limited-but it's all about quality not quantity. I do not feel that the food is overpriced at all. You are buying fresh made food with soul-if you want heartless crap hit Taco Hell on McDowell. \\n\\nIf you live a charmed life and they're selling tacos when you are there- for the love of heysoos- buy three. The guacamole tacos are amazing. If they were to become illegal- I would rob old people so I could support my habit.\\n\\nIf only they would step up their game and offer fountain drinks- that would be great. Cans of soda do not help during hot summer months.\n",
      "output": "positive"
    },
    {
      "input": "Text: Pros:\\n- Cheap ($12 for a haircut or blow out!!) \\n\\nCons:\\n- Carve out at least 1 1/2 to 2 hours... The stylists are still students so they work under the direction of \\\"educators.\\\" There are only a few of them on the floor and every student needs to have their work approved before and after. \\n- Parking is free in the garage behind the building but it can get full\\n\\nI feel like going to the Aveda Institute is a bit like playing roulette... 50/50 chances that you get an awesome stylist late in their training that does wonders to your hair or you get a total newb...\\n\\nI really enjoyed the blow out that I had. It was a total steal and looked great but it took FOREVER... My stylist was nice and did a great job but I ended up being late to the event I was getting styled for! 1  hour and 45 mins from start to finish... I don't know that I would ever take the gamble on getting my hair cut here but I'll definitely be back for a blow out.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Non-existent customer service. Quite literally. I walk up to the desk, the guy working there ignores up - I'm standing at the counter inches from where he just finished ringing up a customer - when I get to the counter, he turns away from me and walks away. Walks. Away. From. A. Customer. Like I have cooties or  something. WTF? I'll go elsewhere for my haircut.\n",
      "output": "very negative"
    },
    {
      "input": "Text: I decided to try this place out despite the bad reviews because it was packed.  This was probably due to it being 69 cent taco night (Sunday).  It was a mistake.  The chips and salsa were both bland,  my diet coke was watered down,  and the 69 cent tacos were also very bland.  My girlfriend ordered a margarita with no salt,  which arrived with salt.  We told the waiter she asked for no salt and he argued with us,  saying she never said that.  She just settled for what was brought to her.  After we asked for the check the waiter walked by several times serving other tables until we had to ask for the check a second time.  The service sucked and so did the food.  The only good thing about the experience was the price.  I don't recommend it.\n",
      "output": "negative"
    },
    {
      "input": "Text: My family and I tried this place for the first time and we loved it!  The customer service was great!  The food was superb!  We tried their spicy chicken dish, kalbi ribs, and some type of beef dish and they were all tasty.  Their sides are home made, too, so that of course was good!  They are pretty affordable, too!  This is definitely the spot for late night dinner.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Who cares if its a chain?  As far as bang for your buck is concerned, Outback has always been good in my book.  It was a packed house when we got there, so we sat at the bar and Paige was our bartender and she was great.  She helped us get the table we wanted quickly and was very friendly.  Blake was our server and he was great as well.  Food was all very tasty.  Had bloomin onion, filet with wild mushroom sauce, and prime rib.  While the prime rib was a little tough in some places, it was still very good overall.  Good prices, good food.\n",
      "output": "very positive"
    },
    {
      "input": "Text: They obviously have good intentions here but there is just too much to complain about. Firstly, the interior decor is extremely drab and depressing.  Yeah, that's just my opinion, but I can't be the only one. Also, on a 75 degree day in Vegas, the temperature inside was way too hot. Even my wife who is never warm noticed it. The tables are too small, and the couches are creepy looking. We ordered smoothies and I swear they must have grown the fruit trees from scratch in order to make them, they took FOREVER to come out. They were good, though. We ordered the \\\"hummus delight\\\" appetizer and even though the hummus was good, there wasn't enough of it to adequately eat it with the sides. My wife ordered the Greek salad and there was no feta cheese. What?!?!  That was a first and it made the salad so-so at best. I got the spicy beef panini and it was really good, but it looked as though they had some trouble with the panini press because it was a bit burnt and had pieces of other sandwiches on the bread.  \\n\\nSo, overall, the food was good but it took so looooong to get it out that it really marred the experience. Add that to the depressing decor and the high prices and I won't be back.\n",
      "output": "negative"
    },
    {
      "input": "Text: I use to love Barnes and Noble. Me and my best friend would go in there late at night and each find a book, and sit and read for hours. \\n\\nMe and my boyfriend even do it sometimes. But every time I go now, I swear it is the last time! They seriously harass you. \\n\\n\\\"Are you a member of our secret secret club?\\n-no\\n\\\"Do you want to be??\\\"\\n-no\\n\\\"It will save you money\\\"\\n-no thanks.\\n\\\"okay.\\\" can I have your email so we can send annoying emails to you everyday?\\\"\\n-no.\\n\\nand then they annoy you some more. It is seriously easier to just order books online so I don't have to deal with people.\n",
      "output": "negative"
    },
    {
      "input": "Text: We went here on a saturday night with a group of 5 people for the AYCE, and quite enjoyed our experience.\\n\\nThe food was great; I definitely prefer their sides to Tofu Huts, though I still like Honey  Pig's Kim chi and pickles better. I did miss beef tongue, which they do not seem to have. Sad face. \\n\\nIt may be due to where our table was; directly along the wait staff's path to the kitchen, or due to the fact that we ate pretty late at night and the restaurant wasn't packed, but we didn't seem to have the service problems a lot of other yelpers encountered. \\n\\nPros:\\n- Great food, lots of different sides. My favorite bean paste stuff I've had in Vegas.\\n- You'll have infinitely better luck getting in here than at Tofu Hut. Also, more parking.\\n- Quite affordable for the amount and quality of meat. Much nicer meat cuts than tofu hut.\\n- Incongruous and lovably campy tiki party atmosphere! Korean Dramas on TV!\\n\\nCons:\\n- No beef tongue! \\n- Service can be a bit on the slow side. Wasn't super bad, but we did have to ask and wait for water a few times. This seemed to stem from staff being busy, and they were super friendly.\n",
      "output": "positive"
    },
    {
      "input": "Text: I have always been upset that I missed the chance to grow up in the 60's.  I know more \\\"oldies\\\" songs than a girl my age probably should, and I was even told by a middle school teacher that I was \\\"born in the wrong decade.\\\"  Perhaps I may be a bit overdramatic about my love for this show, but I certainly wasn't the only one that seemed to really be enjoying myself.  Even my husband was groovin' along to the songs!\\n\\nTrent Carlini is amazing at what he does.  He certainly looks the part of Elvis and even has that sly Elvis smile down.  His voice is eerily similar.  Combine that with great stage presence and you might catch yourself thinking you were seeing the real deal.\\n\\nThe show is primarily Trent singing solo on stage with several (really fun) costume changes.  Sometimes his backup dancer Ashley joins him.  She is also amazing, by the way.  There are a couple video montages with pictures of Elvis and Pricilla, but it's mainly a pretty low-key production.\\n\\nThe longer the show went on the more the women in the audience returned to their teeny-bopper ways and swooned over \\\"The King.\\\"  He even handed out some scarves to a few lucky ladies.\\n\\nThe only downsides were when he started to talk politics at the end of the show (really killed the mood, in my opinion) and when you felt like you could only take a picture with him after the show by buying his CD/picture/scarf combo.  I was too shy to ask (and didn't have the cash to buy anything) so I just took my picture with a sign instead.\\n\\nI definitely recommend if you are an Elvis fan.  Or to anyone that can let loose and enjoy an evening that screams \\\"Las Vegas.\\\"\\n\\nHeld in the Shimmer Cabaret at LVH.  Approximately 60 minutes long.\n",
      "output": "positive"
    },
    {
      "input": "Text: I never knew this place existed until a friend told me about it! It's located in the Bellagio right next to the themed gardens, really close to the parking garage so it's a short walk away.\\n\\nJust looking at the bakery made my jaw drop in awe! The chocolate fountain was so crazy looking, and the chocolate itself looked silky and smooth flowing down. All the decorative cakes on display were PERFECT and expensive looking. I was amazed!\\n\\nThis place gets PACKED and there are so many options for you to choose from I didn't know where to begin.. even though I was yelping through my blackberry, too many items were listed! I ended up choosing a ham and cheese croissant (gotta love em) and an almond brioche, as well as a strawberry rice krispy ball my friend recommended.\\nThe H&C was delish! Buttery croissant with baked cheese on the outside, and white cheese and ham on the inside. Quite good!\\nThe almond brioche was just okay, again, very buttery.\\nStrawberry rice krispy was yummy, the strawberry flavor didn't taste artificial at all!\\nSide note: the individual bags the pastries were in soaked through completely.. which means.. extreme oil!\\n\\nI don't know what I was thinking, but I didn't order a crepe or purchase any of their chocolates :\\\\ the line for a crepe alone looked long.. but they smelled so good! Next time I'm here, totally going for a crepe even if it's a 30 min wait. I also loved the boxes and bags they packaged everything in.. so cute and chic!\n",
      "output": "positive"
    },
    {
      "input": "Text: Being the spontaneous girl that I am, I planned my wedding here the day before. Despite this being a last minute wedding, I was pleasantly surprised to see how helpful and kind the staff is here. \\n\\nSince I am local, it was an extremely convenient location. I had many options, but had been told by a friend that this place was nice. \\n\\nNext, I felt that the location (The Terrace at the Chapel) was actually presentable and looked nice in the photographs. The area was clean and well kept.\\n\\nThe wedding planner (Cesar) was prompt in responding to questions, and made the booking an easy event. I chose the Ignite ceremony on a Saturday.\\n\\nThe reverend was kind, and the service was nice - even though we couldn't light unity candles due to wind. (Which I did not really feel). \\n\\nThe photographer was really nice, and he made me laugh. I hate being in photographs, but some of the photos were good, and so we bought the package. I do not regret that I did.\\n\\n\\nI even returned the Monday after to pick up my paperwork, and the staff continued being nice,  even thought they already had my money. \\n\\nAll in all, I couldn't have asked for anything better in such a short period of time. I totally recommend this place for anyone who wants a Vegas wedding!\n",
      "output": "very positive"
    },
    {
      "input": "Text: BY FAR THE WORST PLACE I EVER WAS IN \\n\\nGirlfriend ordered soup which was cold. Her friend and myself ordered salad which after 15 mins we had to remind our waitress to bring out to us.Told waitress to cancel the order of bread sticks because they it was over 20 mins since we put the order in for them, she insisted to bring them to us and CHARGE us for them..and  the bread sticks where a day old loaf of bread cut into sections...\n",
      "output": "very negative"
    },
    {
      "input": "Text: Lavo nightclub is the spot on Sundays. especially when there's VICE. Cant get any better. free cover for guys and girls on gl, girls have open bar until midnight. confetti, glow sticks, foam, great music, madness!\\n\\ntotal cost spent between my friends and I: $11 (tipping for drinks).\n",
      "output": "very positive"
    },
    {
      "input": "Text: Wonderful place to stay --staff was friendly and helpful, food good, loved the decor. Our room was cozy and quiet with free Internet, newspaper and coffee. Bathroom was lovely and large. Had huge windows w with great view of Vegas. Seemed like a real  boutique hotel\n",
      "output": "very positive"
    },
    {
      "input": "Text: I've never eaten here, just had a friend describe to me how he was kicked out for \\\"speaking spanish\\\".  A bit in shock that a business in America thinks this is helpful in anyway.  If it's true then I suggest nobody eat here but Separatist douchebags.\n",
      "output": "very negative"
    },
    {
      "input": "Text: A while ago I had a bad experience w/ Pita Jungle at Arrowhead and after that experience I decided to lay off of Pita Jungle for a while until I discovered the downtown location. I figured, a new location for me will do. Today was my third time visiting with my girlfriends and I ordered my usual, a falafel wrap. Three bites into it, it was good, as usual. Before I can continue eating, I removed the foil wrap and there was piece of chicken on the side of my pita bread. I totally lost my appetite since I haven't had meat in 10+ years. I made the waitress aware and she offered to bring out another one. I had already lost my appetite so I did not want it. She brought out the bill to me and said that the manager wouldn't charge me for my meal, well, I hope not since I didn't get to eat it. I was paying for my friends because we were celebrating a birthday so when I paid I informed the waitress that there should be a bigger discount because it's not just about me loosing my appetite it's about the fact that I sat there while my friends ate and at one point they didn't feel comfortable either and felt bad. She informed me she would ask her manager. She came back, dropped off my copy of the receipt, and walked away. Not saying anything at all. I opened the bill and the manager didn't take any additional discount or anything. What a shame. This is the second bad experience and after this I DEFINITELY won't be giving Pita Jungle a THIRD try!\n",
      "output": "very negative"
    },
    {
      "input": "Text: Took my sis here a few days ago.  I drive by this place to/from work every day and was hoping to try at lunch but only open for dinner.\\n\\nCool lay out - similar to Raku but i think it's even better.\\n\\nTried the  Chili Salmon, grilled squid, Albacore w/ Jalapeno, grilled pork belly, grilled mushroom, grilled asparagus w/ bacon and Chawanamushi... whew !\\n\\nThe highlights - the salmon and the albacore but sis and i agreed they cut the fish too thin.  \\n\\nAverage - The grilled items were over salted which is surprising since i love salt ! Pork belly - a little on the dry side - that's surprising.  Chawanamushi - the custard texture didn't agree with me - the seafood was good.\\n\\nthe lows -  The grilled squid was terrible - my jaw was sore from all the chewing ! \\n\\nThe service was great and the beer was cold !!\n",
      "output": "neutral"
    },
    {
      "input": "Text: One food writer once said that a certain rice dish at Lotus of Siam was nothing short of a worldview. This writer was correct. We had that dish and were blown away, noting that we had never had anything quite like it. We sampled a number of dishes--all of them superb. Jonathan Gold, Gourmet Magazine, said, \\\"The single best Thai restaurant in North America,\\\" and this is no exaggeration. You will not be disappointed, though you may have to wait a bit. If you have any doubts just look at their 'resume' on the wall as you enter: just about every major newspaper or magazine in the US raves about Lotus of Siam.\n",
      "output": "very positive"
    },
    {
      "input": "Text: I've wanted to try this place forever! I love Thai food and the downtown vibe. I thought going in that this place would be worthy of a a 5 star review, but the lack of service killed the experience completely.\\n\\nIt was a Thursday night around 7pm. We were seated in the back part of the restaurant and given menus. Joel and I decided we would share our dishes since we wanted to try the same things. We waited probably 15 minutes and no one had come by. No drink order, nothing. The waiter and waitress continued to walk right by us and not even look at us. Finally when the waiter walked by I asked him if we could order. He said \\\" our waitress was really busy that's why she hadn't come by, but that he would take our order.\\\" I ordered the Short Rib Fried Rice with an egg on top at a level 3. Joel ordered his favorite, Pad See Ew with pork at a level 2. The food took a lot longer then expected. I was hungry and wished we'd ordered an appetizer. I started noticing other tables that had come in after us getting their food. Weird. Finally out came our order! Mine was very tasty. It had chunks of short rib and the spice level was perfect. Next time I wouldn't spend the extra $1.50 for the egg on top. I was expecting it to be runny so I could mix it into the rice, but that egg was hard as a rock and did nothing for the dish. Joel's Pad See Ew was more broccoli then noodles, but still had a great flavor. \\n\\nThe decor is very minimum, but they do need to kick the heat lamps down a bit. We were sweating up a storm and not just from the spicy food. I had high hopes for Le Thai, but with that service I'll spend my money somewhere else downtown. Sorry Le Thai you lost me.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Floyds on Nation Ford rd is terrible!!!! Worst collards and macoroni and whatever in the world. And space. Taste like noodles, salt, and water. No milk or cheese. Not made with love. Food made with HATE. Im so sorry the owner died. Should have taken this so called restaurant with him. I should have known the food was gonna be bad because of the bad service!!! Floyds food does not taste nearly as good as mine. Reply to my post and i will sell a real recipe for collards and real macaroni and cheese. Oh, the location milton road food excellent!! Holla at me or them to learn how to cook!!!\n",
      "output": "very negative"
    },
    {
      "input": "Text: The Andrew Warhola that you knew as Andy Warhol has a fascinating history before he became the Pop Art Icon.  You can see his beginnings in a small collage in one of the exhibits.  My sister's belief that being gay, I would really want to see the museum.  Yes and No.  I have never seen most of A.W. 's art outside of Modern Art Museums in Chicago or other cities, which would probably be one piece here and there.  The museum boasts a larger percentage with loans from other museums and collections.\\n\\nThe museum itself promotes other artists that are up and coming with a temporary exhibit.  The current major temporary exhibit is Shepard Fairey, the creator of the iconic Obama poster.  Although I liked the poster, it was also very idolistic.  Never a big Obama fan, his election was better than McCain and Palin running our country right now ( although I would have loved Sarah in her combat boots being sent on a \\\"peace\\\" mission to Iraq or Afghanistan in a military helicopter).\\n\\nI digress, the museum comprises of 7 floors with exhibits ranging from the modern pop art similar to Warhol to todays, modern artists who followed his path.  Since Shepard Fairey had 2 floors devoted to him, I will comment on his work currently on exhibit.  I found it monochromatic.  His early works were a criticism of war, capitalism and the prevalence of advertising for both war and capitalism.  He used images of people and posterized it to effect to spread his message.  However, I think he is also following his inspiration, Warhol by borrowing images and giving his p.o.v.  The works are almost monochromatic with red and black as the primary colors with the tribute to the Socialist propaganda prominent in Communist countries.  What fails to attract me to his work is his inability to be consistent.  Is he spreading anti capitalist messages, is he protesting the war, is he trying to show that images can affect change.  There is no voice except commercialism.  Currently, Fairey designed or more evidently has placed his images in Levi's clothes.  Since this is not uncommon for any modern pop artist, it just conflicts with his anti capitalist imagery.\\n\\nThe rest of the exhibits ranged from good to bad.  I think the museum is trying to create a Modern Art Museum destination in Pittsburgh.  Andy Warhol was a native son but do we think that he is an artist that can be considered along the Picassos, Rembrandts, etc.  Not yet.  I do  believe, his art work will stand the test of time as the movement towards using the imagery of commercial products to an art.  Shepard Fairey - 15 mins are counting down.\\n\\nSo I am a fan because it has brought something different from the staid museums of old such as Natural History and Art Gallery museums. \\n\\nP.S.  There is a children's area in the basement that allows the children in your party to work on some art (this is a plus since some exhibits can be rated R and not for kids).\n",
      "output": "positive"
    },
    {
      "input": "Text: It's okay. it's nothing like San Francisco food .\n",
      "output": "neutral"
    },
    {
      "input": "Text: We are a big family so buying in bulk is essential.The thing we don't like is that we always have to dodge the sales people. We feel harassed by the people trying to sell us cable subscriptions, professional portraits, and beauty products. I think it is very inconsiderate and disrespectful for SAMs club to subject their customers to this kind of harassment. We often find ourselves taking the long way to avoid them but this is not always enough since a lot of the cashiers are very persisting in getting us to upgrade our membership and imitate the same pestering behavior.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Saturdays and Tuesdays are $1 Margarita days.\\n(Oh and the food is really good too.)\n",
      "output": "very positive"
    },
    {
      "input": "Text: Tasty Kabob well surpassed my expectations!!  i walked in and it was exactly like the previous reviews had said about it...desolate and quiet and yes the almighty Pita Jungle (which is right next door) was much more busy. Not sure which one of these establishments was here first but these two places RIGHT next door to each other are for sure rivals. Tasty kabob is a family owned restaurant though, and the quality and taste of the food completely represents that. Everything was freaking delicious. Let me break it down for ya right quick folks::\\n\\nATMOSPHERE: place is decorated really nice inside, perfect place for an intimate dinner. They had Persian music playing as well which i loved. The decorations, music and food all flowed together wonderfully.\\nSERVICE: top notch. The owners are their walking around (i assume it's them..you know they give off that owner-y- vibe) and our waitress was just a little basket of knowledge and sunshine!\\nFOOD: hummus was one of the best i have had. Menu is fairly large and honestly everything looked good. We had the chicken kabob and steak kabob and the meat was REALLY tender and flavorful. Order came with a MASSIVE amt of yummy rice. (also have the option doing 1/2 rice and 1/2 salad if you desire). They also did a special order for me which was not on the menu. wanted a special vegetable Kabob and they whipped it up just to my liking.. gotta love that! didn't have room for the ice-cream but hear its delish!\\nDRINK: wine and beer- nice selection\\nPRICE: reasonable. Two people, $52. pretty good for apps, two drinks and two entrees. \\n\\ngive this underrated place some of your time one day if you happen to be in the area, i highly doubt that you will be disappointed.\n",
      "output": "positive"
    },
    {
      "input": "Text: It was just OK....nothing to write home about. What turned me off the most was that I stood in line for an omlette for 20 minutes on a Monday morning. Not really sure why they had one person on the omlette station, should invest in expanding. Some of the food was a little strange, boiled prunes. At $15.99 I'd go back only for the value, but McDonalds would suffice.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Took a ipad 2 from work here for repair, ipad was repaired in the same day about 6hrs. Needed a new glass and cost about $129 plus tax. Overall happy w the service and repair they do give a 90 day warranty which is nice. Wish it was a little more professional but overall they did the job i needed. The shop is right off Mill ave so you can park in the meter and run in and drop off and pick up\n",
      "output": "positive"
    },
    {
      "input": "Text: Oh, this review breaks my heart.  I am so disappointed.\\n\\nWhoever decided to close down their wonderful little original store and move into this ridiculously tiny hovel needs to be sent to detention for the rest of the school year.  And the next seven years after that.  And perhaps a lifelong membership after that.\\n\\nThey've moved into a teeny, tiny little place that I'd say 85-90% of their original content is no longer there.  Gone are the cheeses and pates.  The cookbooks and the great majority of all their wine plates and trinkets. \\n\\nAll the charm is gone.  The wine selection is greatly diminished from what it used to be.  With everything else missing, it's lost everything that made the place great.  But I found at least one bottle of wine that I liked.  Not that it was hard to do in such a tiny little rack that now makes up their selection.  It's like a casino convenience store now.\\n\\nI can only guess financial reasons, or someone in the Paris made them move, but the end result is depressing.  I can't believe that they could justify doing something so foolishly reckless to such a wonderful little place.\\n\\nChanging up La Cave like this is the \\\"New Coke\\\" of bad brand decisions: Pointless and awful.  But Coca-Cola eventually came to their senses and went back to their original ways.  I sincerely hope La Cave will do the same.\n",
      "output": "negative"
    },
    {
      "input": "Text: Been a big fan of this restaurant since I moved to Vegas in 2010. Even though the service was not the best, I was able to overcome that with the food. It's very unfortunate to say that I finally have to say no to this restaurant!!! Made a reservation for dinner, party of 8 for my mom'a birthday. When we showed up the restaurant was full, and apparently they forgot about our reservation. We waited for almost 15 minutes, no one came to apologize for the mess up, and what really pissed me off and finally decided to walk out of the restaurant is when I told the the owner about what happened, he replied and said regardless if we made a reservation or not, they are too busy, if they don't have a table ready for us, we just have to wait! In my mind: \\\"&@&!/'\\u00a3\\u20ac]\\\" this is definitely not the kind of reply to any guests at any restaurant!! How rude and  arrogant, not to mention I coordinate our company dinner at this restaurant once a month and spent over $300-$400 each time and the owner recognized who I am. Apparently this restaurant is careless for any customer service or loyalty guests!! There's a new Yun Nan restaurant at the 99 ranch plaza one block away, for those who also had experienced the \\\"customer service\\\", I heard this new place is not too bad, will check it out!\n",
      "output": "very negative"
    },
    {
      "input": "Text: Alto E gets an \\\"A\\\" for ambiance and service.  Alto E is situated in the Scottsdale Hyatt - beautiful venue.  The service was impeccable, the staff were attentive and friendly.\\n\\nWhere Alto E fails short, the food.  I was looking forward to a great meal and left disappointed.  We had the crab linguine and it was unbelievable salty.  We also had the duck confit and while the dish was decent, there was nothing spectacular about it.\\n\\nThe highlight of the night was the gondola ride, it came complimentary with our dinner.  Major brownie points if you're trying to impress your date.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Turkey Club not good...avoid. Should have gotten seafood. The turkey was Hormel quality and the sandwich just didn't work out well as it was overloaded with mayo. Cole Slaw was homemade, but tasted like it was made awhile ago with frigerator burn. Bartenders were nice, but it really is a horrible situation in that place. One side has karokee, which is painful to listen to 90% of the time and it is loud. The other side blasts the music constantly and allows smoking as well, both not good for my liking. There is no escape at Ernie's - two sides of hell. Enjoy.\n",
      "output": "negative"
    },
    {
      "input": "Text: Decent food that you'd expect from a local restaurant that specializes in Mexican food. In short nothing to write home about...\n",
      "output": "neutral"
    },
    {
      "input": "Text: I travel to Las Vegas monthly and know that the best places to eat are not on the Strip. I was looking for something different and this place was on Yelp. \\n\\nFood was great. I had the chicken bowl with a fried egg. Was not sure what to expect ... Very interesting. I would order this again but my plan is to try other items next time. \\n\\nThe best places to eat are away from the strip and this is one of those places.\n",
      "output": "positive"
    },
    {
      "input": "Text: It is our last day in Montreal and we were looking for one last lunch to close out our wonderful trip. We stumbled to Cafe Cherrier and were happy as soon as we stepped in. It was hustling and bustling with a local crowd including some business lunches. Was really interesting to see and observe. Really nice French food lunch. I had the French onion soup which was excellent and a Duck Confit with frites and salad. The salad was fresh and had a light vinaigrette. The duck was cooked close to perfect. Bread was super tasty and wine was light but flavorful.\n",
      "output": "very positive"
    },
    {
      "input": "Text: I had a waffle cone with a scoop of peanut butter cup and a scoop of rocky road. The ice cream wasn't great; the flavors seemed off, and the texture was grainy. The cone was flavorless and fell apart before I finished the first scoop. For the price, it didn't really seem worth it.\n",
      "output": "negative"
    },
    {
      "input": "Text: My wife and I decided to eat breakfast here before heading to the airport to go home. We showed up around 9:30 and began eating breakfast. The BREAKFAST food was tasty and there was quite a variety. \\nHowever, we ate an entire plate of food before a sever came by to take our drink order. There was no place for self-serve coffee, juice, or water; we looked all over for it.\\nAt 10:00am they began putting out lunch food and it was OK at best. We decided to try a variety of items since it was fresh and available but we were unable to take more than a single bite of any of it.\\n\\nIf the service and lunch quality was on par with the price of the buffet, this place would receive 4-5 stars from me.\n",
      "output": "neutral"
    },
    {
      "input": "Text: When you sit around and have a debate about whether or not this was the worst Mexican food you've ever had, well, that exemplifies what kind of experience this was.\\n\\nWe went on Cinco de Mayo, and were in somewhat of a hurry as we had other obligations to attend to. I thought that at 5pm, we could slip in, grab a table in the bar, grab food and beverage and get on our way.\\n\\nTo be quick, and to the point, the service was good, but the food was absolutely garbage. Bland, flat, uninspired... \\n\\nBetween the purple power rangers (Pro-Tem Rent-a-Cop), the 20 year old manager, and the horrific food, I'll go out of my way to not go here again.\n",
      "output": "very negative"
    },
    {
      "input": "Text: You know....This palce is pretty nice and the food is great, but I wasnt very full after ordering my meal and sharing an appetizer. I would say three stars for the cost to food. I mean, yes the food is good but if it doesnt fill me up and you charge so much, FORGET IT. Its a neat place but I wouldnt recommend it.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Outside is a very apt sign that just says \\\"PIZZA\\\"\\n\\nInside you will find a no frills window, a few tables and a condiment counter.\\n\\nSlices of cheese are $2 \\n\\nWhat I do have a problem with is the lack or artisianship in the pizza. Dough is pressed in a machine, then perforated with a hand tool before being put on to a tray and going through a conveyor belt oven. No hand tossing, no hot real pizza oven no bubbles in the crust, not character. \\n\\nThe slice I had was just ok, lucky they have a decent condiment station that included garlic, red pepper, oregano, Parmesan and more. This got them 3 stars over 2.\\n\\nDespite having a few beers next door and not much a dinner I still was not in love with this pizza. If its late and you are hungry in this area give it a try otherwise don't make the effort.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Worse place ever and I don't even know where to start.\\nThe service was not on par when I had my warrenty and they basicly command me to give them a 100% rating or they had to haress me more and ask me why it is not 100% rating.\\nI had an accident near the end of my service period and that lighted my engine light on, they simply turned it off and told me it is fine.\\nMy warrenty was off and now it cost me 3000 dollars to fix my car and LISTEN TO THIS. I COULD DO THIS SERVICE FOR 1000 DOLLARS ANYWHERE ON THE FUCKING PLANET BUT THEY LIED TO ME ABOUT HOW IT CAN ONLY BE DONE AT THEIR PLACE AND CHARGED ME OVER 3000 DOLLARS AND THE PROBLEM IS NOT EVEN FIXED. So yes, 3000 dollars for a lesson of never using this crappy place again.\\n\\n\\nP.S. They called me and asked me if I want to buy another car from them, and the answer was hell no.\n",
      "output": "very negative"
    },
    {
      "input": "Text: I've heard of lot of bad things about \\\"Les 3 Brasseurs\\\" over the last few years but never had the pleasure to visit a location until I did last night. I'll be honest... reading reviews of the downtown location as well as well as other 3 Brasseur locations honestly had me hovering on the \\\"no\\\" option to the party invite earlier this week.\\n\\nLet's put our cards on the table as speak honestly, if you're coming here expecting top quality food you will most likely be disappointed. If you're here for a \\\"5 a 7\\\" and want to taste genuine decent beer made in-house then you're in for a treat. \\n\\nWalking in, I found the decor modern yet warm. The area was spacious and the seating comfortable.\\n\\nI didn't order any appetizers but ordered a chicken burger with some homemade white beer. Firstly, the beer was exceptional and I would come back to have some more. The chicken burger however was pretty mediocre, with a drought of condiments to be had (I shouldn't be asking for mayo and getting 1 packet). Truth be told, I've had much better chicken burgers in my life. The side order of fries was presented in this small sample cup that obviously was placed in a fashion to look gastronomic but instead came off to me as being very cheap as a tiny side order of about 20 fries wasn't good enough to accompany a $14 mediocre burger.\\n\\nFor desert I ordered their french waffle that came with ice cream and a cappuccino. The french waffle was tasty and hit the spot after a bland burger experience. The cappuccino was pretty bad as it was tiny,  far too strong and barely had any foam on top.\\n\\nThe service was friendly, quick and efficient until a gentleman kindly asked us to leave since we stopped providing them profits after engaging in a most significant group discussion for an hour after our desert. Was it rude? No, but it was a bit shocking to be asked to leave when it's nearly 10 PM but there were patrons at the door.\\n\\nThe price range is about average but be careful as it can quickly add up.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Beautiful lit scenery using wire and colorful silk amazed us as we walked through the scenery.  Very impressive.   See my pictures!\\n\\nIf you are in Montreal, this is a must see ... check dates and times as it is a yearly temporary event.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Disappointment.\\n\\nI went here from brunch with some good friends and high expectations - who wouldn't, give all the hype and big-names associated with this place?\\n\\nThe food wasn't too bad, but that's about all I can say. The servings were small - by any Montreal breakfast standards, let alone the prices they charged. I had the breakfast muffin which was tasty, but basically just a $15 Sausage-McMuffin.\\n\\nThe coffee was expensive, tasted terrible, and was served in small cups. My sometimes-alcoholic friend (birds of a feather...) ordered a cocktail, which even he struggled to finish.\\n\\nThe decore is OK, but hardly original. It looks just like Liverpool House and Joe Beef (which I can understand look the same, as they're run/owned by the same person and right next door to each other), to the point where there's even a picture of Joe Beef on the wall.\\n\\nI have heard (both on Yelp and offline) that the brunch for two is good. I'm thinking about going back to try it, but I'm not in any rush.\n",
      "output": "negative"
    },
    {
      "input": "Text: Not what I expected!  This place is a Pittsburgh institution.  I expected mahogany and brass, but walked into a tiny diner.\\n\\nVery friendly.  The fish is awesome.  The huge Calimari rings are absurdly tender.  No gumminess at all.  \\n\\nThe place is crazy at lunch time, so I never even attempted it until now.  Worked late and still a decent crowd.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Ate here on a recommendation from a friend while on vacation in Phoenix from Chicago.\\n\\nI thought the wait was pretty extreme; if I weren't on vacation and willing to just kick it I don't think I would wait 3 hours for a table anywhere.  Luckily hanging at the bar next door was fun, and the wait was bearable due to the circumstances.  \\n\\nThe pizza was very good and the bottle of wine we got was fine - I guess I'm a bit spoiled by Italian pizza (not to be confused with Chicago-style) in my hometown though, as this place seemed solid but not special.  Definitely a quality brick oven pizza with seemingly fresh ingredients though, and an enjoyable evening once you can get in.\n",
      "output": "neutral"
    },
    {
      "input": "Text: You can't beat $5 steak and eggs!  I came here with my dad and bf after a night out.  It was open at 3 AM (no surprise) and not very crowded at all.  We asked for the $5 steak and egg special.  It took about 15 minutes before we got our meal, and the steak was cooked just right and came with 2 eggs, hash browns, and toast.  Everything was delicious and nothing was left behind on the plate.  Best $5 I've ever spent!  The service was pretty good, and the restaurant definitely had a cafe atmosphere to it.  Even though it's a little out of the way from the Strip, I would definitely come here again!\n",
      "output": "positive"
    },
    {
      "input": "Text: Great food again an great service. Love the thai tea..has become a fav place..\n",
      "output": "positive"
    },
    {
      "input": "Text: We chose those restaurant because we wanted a good steak and the Omaha name is synonymous with that. \\n\\nArrived on a Friday night around 8 pm, the place was pretty empty. The waiter was friendly but didn't have much personality. He was actually more of an order taker, but everyone has their own style.\\n\\nWe had the bleu cheese chips, which were excellent. Before the meal we had a ceasar salad (which was huge!) and the black bean soup, pretty decent. The soup almost had a sweet flavor to it, which I liked. At this point in the meal I was feeling pretty pumped about our 16 oz bone-in ribeye that was about to come. When it did arrive I was unfortunately, disappointed. We ordered it medium rare and it was a little more on the rare side. Personally, a little under is always better than a little over. So, the temperature of the steak was fine, but it was really lacking in flavor :-(. It seemed like it needed more seasoning and for a ribeye it really just wasn't very juicy. And for a $40 steak, it should have knocked my socks off. However, the green beans we ordered as a side were very good. \\n\\nI could tell throughout our meal the server seemed a little rushed. He mentioned to us that he was also taking and running all of the room service orders. Having to do all the extra work was probably not his fault, after all everyone's got a job to do. Unfortunately, it caused his service to really lack for us. \\n\\nAll in all, we had a pleasant time but I do feel like a few things could have been just a bit better...especially for the ticket price we were left with. Unfortunately, we probably won't be back.\n",
      "output": "negative"
    },
    {
      "input": "Text: I went to the Quad because I was given a voucher for $30 for a 2 night 3 day stay with some other goodies. I was really skeptical because I read some bad reviews on the odd smells, ugly rooms, bad service and more. \\n\\nFirst everyone wants to hear the bad first. Well, the rooms look pretty old, the carpet is dirty, even thru the hallways, the rooms did have an odd smell, my wife said like some b.o. but I couldn't smell it, and the elevators looks like they have seen better days. \\n\\nHowever, the room we had was over looking the strip which was nice. The AC worked very well, and we kept our room nice and cool. The customer service people were great, and they didn't even give us a hard time that we checked out a little later than usual. \\n\\nSecond. We didn't spend a whole lot of time in the hotel because we were in Vegas and we were out for most of our time. The hotel is more of a drop your luggage off, sleep, and leave hotel. It's basically a super 8 hotel or motel 6 room, not too bad and not too good. \\n\\nLastly, the room total for two nights and three days came out to 108 including taxes, resort fees and being able to look over the strip. I feel that the hotel isnt super horrible, but it isn't nothing worth bragging about. I would've rated the hotel a 3.5 or 4 if they cleaned their carpets and wash the walls to get the odd smells and upgrade the furniture. From the looks of it, it has served its purpose for the past 10-15years. Also a little tip, bring a little air freshener to get pass the smell.\n",
      "output": "neutral"
    },
    {
      "input": "Text: One of the top 3 Clubs in Vegas!!\\n\\nThe place is pretty nice but they have the Best DJ's From all over plus Monday nights are free for locals!!\n",
      "output": "very positive"
    },
    {
      "input": "Text: I HATE paying $14 for a drink. \\n\\nI not only paid $14 for one drink, but I liked it so much I bought another one. My boyfriend (who is also cheap like me) ordered a second drink. \\n\\nJason was our bartender and suggested I try the Immaculate Conception, which was like a Manhattan, if a Manhattan had some edible gold and some sort of chai flavor to it. It was AMAZING and very pretty. My boyfriend got the Cereal Killer and it tasted like what your milk tastes like at the end of eating Cinnamon Toast Crunch, so it was pretty awesome. \\n\\nThere was a decent live band playing that night and it was a fun atmosphere. I totally suggest it, but set aside some extra money for it first.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Alright, let's make things nice and sparkling clear.\\n\\nThis is The Deuce.  Deuce is a term for two.  Number two also means pooping.  Riding this thing takes forever and you wish you just sat in your hotel going number two.\\n\\nYou get what you pay for.  Going from Planet Hollywood to Downtown took forever and a day.  We ended up taking a taxi back.  $7 for air conditioned rest isn't bad, but if it's nice out just walk the strip.  So much people watching.\\n\\nTip: If you need to get to downtown and don't want to get gouged by taxis.  Either get a rental, or take the MGM monorail from MGM Grand to Sahara.  Get off @ Sahara and take the Deuce downtown (MUCH LESS STOPS!)\n",
      "output": "neutral"
    },
    {
      "input": "Text: Wow, just took some friends from China here and they loved the food, like me, they thought it was a really good representation of Cantonese food. \\n\\nWe had the lunch menu:\\n\\n-String beans with XO sauce and dried shrimp\\n-Garlic eggplant in claypot\\n-Seafood and tofu in claypot\\n\\nIt was a lot of food for under $30 w/tax+tip1\\nThe food was really fresh and clean-beats Monterey Park Cantonese anyday!\n",
      "output": "very positive"
    },
    {
      "input": "Text: Good quality food. The eggs are fresh, and received order quickly. Service was a little slow, but coffee was good.\n",
      "output": "positive"
    },
    {
      "input": "Text: I wasn't impressed. Everything is very spread out and the flow is odd. There are large open streets with parking and then small alleys that look like they might not be a good place to walk once it gets dark.\\nI do like the architecture and style of the buildings and the decor. The water features are interesting, but security should keep children from playing in and on them. The selection of stores is average for a large mall, with a nice selection from low to high end.\\nThe main problem I had was the restroom situation. They are very clearly marked, which is a plus, but at each location there is only one room. That is a family restroom with two toilets, two sinks, one baby changing station, and no stalls! I went to 4 different locations to find one that didn't have a line. For a place that is going to have such high traffic, they blew it on places to \\\"Go\\\"!\n",
      "output": "neutral"
    },
    {
      "input": "Text: I decided to try this place out when I was told Penguins was closed and this was the next best thing. Long story short, I've had better.\\n\\nI wanted to get the whole experience in one order so I ordered chicken tenders, fries, fried pickles, and a burger. \\n\\nChicken was NOT seasoned well at all. They were little balls of some sort. The fries were ok. I rather have McDonalds. Fried pickels=delish. Burger=ok.\\n\\nHave not been back since then, nor do I plan on going. Especially since I found out Penguin is open!\\n\\nThe decor and ambiance was nice, and the hostess was cool too. The food just wasn't up to par for me.\n",
      "output": "negative"
    },
    {
      "input": "Text: Our party ended up staying at Paris in Vegas over July 4th...it was a fun, nice place (great pool).  However, we all noticed bite marks on our legs and extremities.  We notified the front desk, to which they did nothing. \\n\\nAt checkout, we again complained, and they sent their house EMT up to our room to check it out.  No word on whatever happened on this... As I was leaving the hotel, I told a dealer about the incident, and he said on the local TV news that he saw  a story titled \\\"Vegas infested with Bed Bugs\\\".  Great.  These critters can get in your luggage and come home with you...and infest your HOUSE!  Ugh. \\n\\nUpon an email to the hotel manager, they assured me that it was 'detergent' (ummm, I get bite marks/scabs from detergent?  Wow).  I mentioned the TV news story, to which they had nothing to say, other than to deny any bed bugs whatsoever.  \\n\\nThus, I won't be staying at Paris anytime soon....\n",
      "output": "very negative"
    },
    {
      "input": "Text: Nothing special.  Of course it was cleaner than most (being newer).  \\n\\nBut WAY overpriced for typical buffet food. My daughter and I gave it a try because it was new.   \\n\\nIf you have a tall kid, definitely go elsewhere.  My 12 yr old had  a cup of eggdrop soup and one plate-not filled (four pieces of some kind of chicken and two chicken on the sticks) $13.99 for her buffet because she was like two centimeters taller than their measuring stick for the kid's price.  Yes instead of age, they go by height.  \\n\\nTo be honest, usually my daughter eats more Chinese food, but she thought the food was disgusting and didn't want a second plate.\\n\\nI thought buffets were supposed to be cheaper because the quality is pretty bad.  But this place was more expensive than what I spend at my normal carry-out place that has MUCH better quality food.\n",
      "output": "very negative"
    },
    {
      "input": "Text: This store is really cool! Love going in there before a shift, to relieve stress... Who doesn't love Lego's?\\n\\nFrom the minute you walk in, you're greeted with energetic, fun people! They make people of all ages \\\"Feel Like A Kid Again!\\\" \\n\\nThe selection is really good... Since Vegas is a Travel Destination, it would be cool if they had some discontinued sets. \\n\\nThe prices are comparable with any other retailer. However, they have way better selection! \\n\\nI love this store, wish there were more locations.\n",
      "output": "very positive"
    },
    {
      "input": "Text: HoMa has really started to turn around and is actually starting to get some nice restaurants there.  La Cervoise is one of them.  This small restaurant on Ontario St. has a great ambiance and good food to go along with it.\\n\\nTo start I had a tomato zucchini salad which wasn't the best part of the meal and hence the reason I took off a star.  The tomatoes weren't very ripe and the salad was a little on the bland side.  The main course though was a definite rebound from the start of the meal.  I had boar ribs which fell away from the bone and were seasoned with a really nice sauce.  They came with fries and a choice of mayo (pesto, garlic, chili and I think there were one or two more choices).  I'm a fan of garlic mayo on my fries and this one was quite good.   Lastly I finished off with a chocolate mousse garnished with a raspberry coulis which was a great way to finish off a good meal.\\n\\nI am a fan of this place and I'd recommend it to anyone if they're in the area.  It's a great little neighbourhood restaurant.\n",
      "output": "positive"
    },
    {
      "input": "Text: I'm giving it three-stars, but it honestly started as a one-star experience.  The appearance and feel of the place is that of a diner/Irish-dive-bar hybrid.  It isn't dirty but it is a bit dark.  It isn't all-american diner, but there's a diner-esque  feel to the floor-plan.  But it is Irish, and that's super fun.\\n\\nMel U. wrote that the first impression was that of \\\"MAKEOVER TIME!\\\" and I agree.  But I wouldn't change their motif or the theme ... I just would update a little.  And perhaps send some of the staff to polishing classes.\\n\\nOur bartender had no issue making it clear she was tired, didn't really want to be there, and felt somewhat inconvenience by the fact that people showed up right at 430pm.  About 30 minutes later tho ... we were all laughing together and having a grande ole time!!  So I'll file that into \\\"crappy first impression\\\" archive and give her the benefit of the doubt. (I used to work retail, so I know sometimes customers is that last thing we want to see.)\\n\\nNow on to the booze and drinks!  Our drinks were STRONG.  Linda W. asked for a Dark&Stormy which caused the initial inconvenience wave since ginger beer was in the kitchen coolers.  I went with a basic Diet & Vanilla vodka.  Drinks were strong and good.  The D&S could have used some extra lime but it was heavy enough that it was good in its own right.\\n\\nThe food was good.  My burger was cooked to order and the sweet potato fries were scrumptious.  Linda W. was able to get a basket of fries which were a great value!\\n\\nThere are a couple drink-and-chill all the time type customers there so the conversation was rather interesting once Serena R. arrived dressed as Carmen SanDiego.  We left with smirk and a bit of an eye roll at what was certainly a unique experience in one of Liberty Avenue's eating establishments.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I purchased a Groupon Coupon, called and made an appointment.  When I showed up, they did not have me in their appointment book.  I had a short wait until a stylist was ready for me.  I don't know if she was a meth addict, or had the DT's or Parkinsons.  Her hands shook terribly!  She was rough on my head, tossing it around while she washed my hair.  The  head massage lasted about 15 seconds.  She did not explain to me the French Hair Cutting technique so I thought she was really wacky when she asked me to stand during the cut.  The cut ended up to be fine, but the experience was not very good.  I still have a coupon to use so I will have another hair cut and a facial.  Hope the next experience is better.\n",
      "output": "very negative"
    },
    {
      "input": "Text: The place itself was interesting and Las Vegas themed through out. \\n\\nService was a bit slow sometimes so once again another restaraunt i am not blown away by at all as far as our waiter/waitresses.\\nWe had gone with a lot of people for a fantasy football draft party type shin-dig. But you would think if a waiter/waitress has a big party they would want to work it to their best effort by making sure everyone is satisfied.  A lot of people were getting annoyed by the waiter forgetting about their drinks or not coming around often enough.\\n\\nLets get to the FOOD: i had ordered a turkey burger \\\"The gobbler\\\" to be somewhat healthy for the night.  It came out piping hot! awesome.  But...The turkey was bland. my mustard, ketchup, and pickle made it better but nothing Rachel ray mouth watering gurgling noises came out of me at all. I was starving so you would think with me being starving that someone definitely would have heard some sort of a mmmm oh my god yumm of some sort. Nope. None.  Tasted like i could have made the same thing for the same price but made 4 burgers instead even though it wasn't stellar.  My boyfriends buffalo chicken tender sandwich looked more mouthwatering than my plate. The fries were decent enough and i happened to steal off his plate when he wasn't looking.  I had ordered the red cabbage cole slaw which was awesome too especially with the french fries! YUM. Those two things together were awesome! Not too many beers on draft. Disappointed with that for sure.\\n\\nIf we go to this location again with friends i will definitely order something else because everyone elses plate looked more amazingly mouthwatering than mine.\\n:(\n",
      "output": "negative"
    },
    {
      "input": "Text: This place is probably a love it or hate it.  It's kind of a cross between Zombie and Goth.  It's pretty much a bar with a them and a small place to dance.  Not my scene but I'm sure others would like it and for a local watering hole, it adds a little variety.\n",
      "output": "negative"
    },
    {
      "input": "Text: Im not impressed with their lack of a dedicated customer service rep. The lady that tried to answer the phone several times sounded like she was on a treadmill, and guessing at pricing.\n",
      "output": "very negative"
    },
    {
      "input": "Text: As a Shadyside resident, Thai Place is one of my go-to restaurants for both takeout and eat-in meals. I have always had wonderful, almost bordering on overly-attentive service, even when the restaurant is fairly full.\\n\\nMy absolute favorite dish is the Penang curry tofu. The tofu is served soft, but flavorful, with a sprinkling of vegetables, and an abundance of coconut milk-based Penang curry sauce. The sauce is consistently well-prepared, savory, and at my chosen spice level. My second favorite would be the Sizzling Tofu, a soft-fried tofu dish with a plethora of fresh crispy vegetables in a light brown sauce.\\n\\nThe only negative aspect of my review is that the prices are slightly higher for the volume of food received as compared to other similar local restaurants.\\n\\nI would definitely recommend this restaurant for both vegans, vegetarians, and omnivores. I'm vegan and the servers have always been willing to answer my questions, and work with me to ensure that my dish is made fresh and without the ingredients I choose not to consume.\n",
      "output": "positive"
    },
    {
      "input": "Text: We ate at Oregano's when I came down for Spring Training. This place is awesome. Sometimes it is hard to get in as it is so crowded though. Highly recommended and worth the wait, if you have to wait. Although we have little kids so if the wait is 30 minutes plus we usually go elsewhere and come back another day.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Camp Bow Wow was great!  Reasonably priced, friendly staff, clean and well maintained facilities. I called several times to check in on my dog and the staff have me a great thorough explanation about how Gracie was doing. It really helped put my mind at ease!!  The only thing I would do differently next time is bring Gracie's bed so she could have it with her in her kennel overnight.\n",
      "output": "positive"
    },
    {
      "input": "Text: This review is written from the perspective of the egg donor:\\n\\nAs a background, I'd like to note that I am an experienced donor and have worked with a few different egg donor agencies, so I know what standard egg donor requirements, protocol, and procedures are.  \\n\\nI applied to this agency through their web site, uploaded photos, etc.  I was accepted and a week later I received a packet of paperwork in the mail from TWEB, for me to sign and return.  Said packet consisted of the Egg Donor Information Sheet, Supplementary Questionnaire, Authorization to Release Medical Records, Egg Donor Agreement, and Travel Guidelines, and .  My issues lie with this last document.\\n\\nThe travel guidelines, state that if travel is required for retrieval (which usually is) \\\"TWEB will have a companion who will be designated by TWEB share your hotel room with you.  You will have separate beds.  Family and friends cannot be companions.  If they wish to accompany the donor, it will be at their cost with a separate hotel room.\\\"  This is absolutely absurd.  In past experience, EVERY OTHER agency that I have dealt with allows for a family member or friend of the donor to accompany the donor with all of their travel expenses paid for.  How do they expect a donor to feel comfortable sleeping in the same hotel room with some random stranger in a strange city (or foreign country).  This shows that they have absolutely no consideration or concern for the donor and raises a HUGE red flag.  I raised this issue with the \\\"Donor Coordinator\\\" who basically just said, \\\"well that's our policy, we'll delete your application, good luck.\\\"\\n\\nSo my recommendation is to NOT sign on with this agency.  Virtually ANY other agency out their will compensate you higher compensation, TWEB's compensation is $3,500-$5,000 per cycle, ANY other agency will compensate $5000-$10,000 per cycle, anything less than $5,000 is just insulting considering the time and effort that goes into these cycles, especially if you are an EXPERIENCED, PROVEN donor. and ANY other agency will look out for your best interest/ want you to feel comfortable.  ANY other agency will allow for you to bring a companion of your choice to the retrieval, reimburse you for more expenses, and allow a more generous \\\"per diem\\\" when you are traveling.  Don't waste your time here ladies.\n",
      "output": "very negative"
    },
    {
      "input": "Text: This airline is definitely no-frills, as other reviewers have stated. No TV, attendants didn't smile, nickel-and-dime everything -- wot, no peanuts or pretzels or crackers? Not even one lil' bag? Are you kidding me? You have to buy their snack bag to get those. That used to be one of flying's great joys. A tiny bag of salty goodness. Not on this airline! \\n\\nWe've flown them before, but don't recall them EVER being this tight-assed. We've learned not to check luggage if we can at all help it because they charge $15 per bag. That's insane, but we know that's how they are, so we made do with carry-ons. Of course, that means the overhead bins fill up really fast and makes the cranky attendants even crankier. Whaddaya expect, lady, ordinarily most of this stuff would be checked! The employees seemed rather unhappy all-around. \\n\\nHowever, the flights themselves were basically decent. On time. It's worth it to us to put up with the lack of luxury when it's a really short flight and my Amex points are covering most of it. But for a longer flight, or if we have to come out of pocket more money, we'd look for a more comfortable airline.\n",
      "output": "negative"
    },
    {
      "input": "Text: Salsa was ok. Tomatillo was excellent. Rice and beans were bland. Steak taquitos were good and shrimp not so much. Get over the water charge folks... it is what 'tis. Waitress was tad pushy by upselling us to the moon and i didn't like that. Knife had crusty food on it, they replaced it but still gross.\n",
      "output": "negative"
    },
    {
      "input": "Text: Pretty decent.  My date (a Korean BBQ aficionado) even gave an almost imperceptible nod of approval.\\n\\nThe service was fast and friendly.  Restaurant is a little cold, but once the grill fired up and we knocked back some Hite, we were fine.\\n\\nWe chose the 4-meat option  for the AYCE.  Good, decently marinated beef and pork ribs.   Avoid the shrimp which were mushy like they'd been frozen for years.  gross.   Most of the traditional accompaniments were there.  Although no little bowl of sea salt.  :-(\\n\\nAll in all, good value for the money.  I'll go back.  AND, they get an extra star for having free sticks of gum next to the toothpicks on your way out.\\n\\nThat'll do Pig.  That'll do.\n",
      "output": "positive"
    },
    {
      "input": "Text: This is my favorite brunch spot in town. Bottomless Bubbles with fresh fruit juice, fluffy omelettes and Bang Bang Shrimp. Been here a dozen times and never disappointed.  Their scallops and filet are out of this world. Happy Hour is also not to be missed with fresh Raspberry Collins, Bang Bang Tacos and friendly bartenders.   It's the service that really stands out. I always sit in the bar area and without fail have had staff who aren't just great servers, but really add to the experience. Love, love, love.\n",
      "output": "very positive"
    },
    {
      "input": "Text: After hearing a lot about all of the MBFGR's that are around the valley, I finally got a chance to go recently as part of a family gathering (which was a planning fiasco and logistical nightmare, but I digress).  This location was, well, let's just say, it wasn't crowded.  And it showed in the service, very nice and attentive.  They were very patient when our party was supposed to be 8 people, then ballooned to 12 people, then 13.  Unfortunately, one of the solutions to accommodate us was to put a couple of square tables 'attached' to our eight person round table.  I *hate* this.  It's just awkward for at least half the people, and then the people that get stuck at the 'junction'...sucks...\\n\\nWe ordered some apps, though the only one I tried was the saganaki.  It was definitely good and the pita bread that it came with was nice and warm.  For a meal, I ordered a gyro pita.  Now, I understand that this is a 'full' greek restaurant, and maybe I shouldn't have gone with a gyro, BUT, that's what I was in the mood for, and being a basic greek food, shouldn't be hard to make a good one right?  Well, apparently not.  I've probably gotten gyros at ten places around town, and this was definitely the worst one I've had.  The pita wasn't particularly warm and the meat was kind of tough.  The tzatziki was fine, but thought it was a little weird to be on the side.\\n\\nThe service was good and patient, but the lame decision to combine two different kind of tables (when we suggested moving and pushing several squares together) knocks them down a little bit.  Though not as much as the not good gyro.  Probably closed to a 2.5, but rounded down to 2.\n",
      "output": "negative"
    },
    {
      "input": "Text: I've had 2 terrible experiences with these guys. The first one was a couple of years ago when I brought my Iphone in for a repair & they couldn't fix it & bricked my phone & tried to charge me $75 to pick it up. So I let them keep the bricked phone. \\nSecond time was last week. My husband brought my phone in for the front glass replacement, not remembering the last visit. They up charged him, twice & now my LED & camera don't work on my phone. They didn't give him a receipt & he paid cash. So now I'm SOL & have to pay even more to get my phone to work fully. So far they've gotten a phone & $130 from us... BEWARE!!!\n",
      "output": "very negative"
    },
    {
      "input": "Text: Went here for dinner. Place was empty. Table was sticky. Soda was not carbonated. Food took over 30 minutes to be served and everything ordered was only sandwiches and a burger. The waitress was nice but nothing else about the food was worth a second visit.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Played out here last week, right after they started drying out the course pre-overseed. This was the first time I had played it in about eight years, but my feelings are still the same: I could take it or leave it.\\n\\nIt's got some boring holes, some Mickey-Mouse holes, some interesting shots, tons of water, flattish greens, and overall nothing overly exciting. We only came out because it was $28 on a Saturday morning with lunch and two drinks included. It was definitely worth that deal, but that's the most I would pay to play here.\\n\\nIn regards to the other review from just a few months ago, and the picture of the terrible greens, the greens DO NOT look like that anymore. They were lush to the point of being a little slow. I didn't see a single dead spot on the greens, so that issue seems to be over. I never would have known they were having such bad issues just 7-8 weeks ago if not for seeing the reviews here.\\n\\nThe restaurant grub was above average and they had several good beers on tap.\n",
      "output": "neutral"
    },
    {
      "input": "Text: My husband and I hosted our son's Rehearsal dinner at Spiedini's.  I worked with Tonya to plan the event.  She was delightful and very organized.  The evening was so wonderful.  I had nothing but rave reviews for the food and service from all of our family.  There were 60 of us, so that is high praise.  The Chef, Gustav Mauler, was terrific and was on site to keep things going smoothly.  \\n\\nI recommend them to anyone looking for a wonderful evening and great food!\n",
      "output": "very positive"
    },
    {
      "input": "Text: Great little neighborhood find! Loved the fish tacos. Great big portion sizes for a cheap cheap price. Friendly staff, clean restaurant, fresh food.\\n\\nEasy to find at the front of a strip mall. Lots of parking, plenty of seating. Owners take pride in the food and the service. Highly recommend for a quick bite when you're in the neighborhood.\n",
      "output": "positive"
    },
    {
      "input": "Text: You will NOT leave this place hungry!  I'm a Food Network fan, so I had to check this place out when I saw it featured one evening on Diners, Drive-ins, and Dives.  Don't let the location frighten you, as your GPS will guide you into a combination residential/commercial/farming/ranching part of Las Vegas not far from the strip.  My wife and I, along with our two teenagers were blown away by the quantity AND quality of the food!  Everything is homemade here.  The mac n' cheese is unbelievably delicious! Not-to-mention the brisket, ribs, chicken, pulled pork, green beans, baked beans, macaroni salad...and cobbler for dessert.  They make their own BBQ sauce used for dipping (both regular and hot).  We tried it all, and will definitely be back!  The eating area is all outside on picnic tables.  The owner made his way around the tables to greet everyone.  We went during a week night (he mentioned Fridays and Saturdays are the most crowded).  This place is an outstanding value for BBQ.  It will definitely be our first eating stop when we return to Vegas!\n",
      "output": "very positive"
    },
    {
      "input": "Text: Great food, great value and great service. Staff was very pleasant and accommodating, and, spoke great English! Large menu - maybe could even be a bit smaller. Clean and inviting place.\n",
      "output": "very positive"
    },
    {
      "input": "Text: lately, every time i go to vegas, i stay at the venetian. i usually stay with a little group to cut down the cost of the room. it is so gorgeous i wouldn't think of staying anywhere else! and it's so huge that you can cram all the people in there and not to squished. i think the most people i had in one room was.. 12?? we had the queen sized room which has two beds, and a sofa bed. only downfall is there's only one bathroom, but we made it work.\\n\\nthe venetian also has a great location. it's on the middle of the strip so it would be convenient to stay here if you don't have a car and don't feel like spending money on a cab. it's also connected to that one fancy mall that also connects to a few other hotels.\\n\\njust to let you all know, there's an AWESOME special going on right now that ends june 27th. you can book rooms till labor day for this special. promo code: EVTMP08\n",
      "output": "positive"
    },
    {
      "input": "Text: I have never been to an airport before where I would want to come back and just hang out. Get my nails done? Check! Superb southern food? Check! Legit shopping? Check and check!\n",
      "output": "very positive"
    },
    {
      "input": "Text: Great food and great service. The chicken enchiladas suiza was delicious!\n",
      "output": "positive"
    },
    {
      "input": "Text: Came here for a couple of rounds after dinner--it was early like 7ish and the place was pretty empty, but it was nice because my group was able to play a few rounds of pool without being bothered.\\n\\nIt's a dive/biker place-- but sometimes that's all you need cheap beer and good juke box music. \\n\\nI didn't notice a \\\"smell' at all, i thought the place was pretty clean.  And the staff is really nice and tentative....so plus!\\n\\nWe were of the few \\\"younger\\\" ppl here, i think maybe like five others who were in our age group(20's) were in attendance.  Mostly locals probably, but that was cool, fun couple of hours.\n",
      "output": "negative"
    },
    {
      "input": "Text: Wednesday was one of those randomly glorious days in April in Wisconsin, and it seemed that everyone was out to enjoy it.  It was about 6pm, and we were looking for a place to have dinner outside, but basically anything near the capitol/State Street looked packed.  The Bayou had space, we were hungry, so we stopped.  I honestly expected it to be pretty bad, but it surprised me.\\n\\nFirst, their outdoor space, while not huge, is nice and on a relatively quiet street, which made a great place to chill and enjoy conversation and have a few drinks.  The server that we had was a bit of an oddball (funny sense of humor), but really nice and attentive.  (Could've been because he only had 2 or 3 tables, but whatever.)\\n\\nAs noted by other reviewers, the sweet potato fries were pretty yummy.  The catfish was good, if a wee salty.  The vegetarian gumbo desperately needed a little more spice, though.  Pretty bland, but not offensive.  The other sides, green beans and salad, were tasty and fresh.  The real kicker, though, was the bread pudding.  I haven't had a lot of bread pudding, so I profess no expertise, but this stuff was damn good!  \\n\\nThe inside of the restaurant was definitely interesting... I didn't spend enough time inside to be either offended or enchanted, but I could see how it could've gone either way, although it seemed more fun than creepy.  \\n\\nOverall, I'd probably stop again at The Bayou for a few drinks or dinner outside, but it's not one of my top choices.\n",
      "output": "neutral"
    },
    {
      "input": "Text: My main issue with this place is the noise because it's still undergoing construction.  One of the main reasons I came to Vegas was to relax and catch up on sleep since I have a 1 year old and he never sleeps in.  Construction started at about 6:30 am and even though I was on the 18th floor the windows did a poor job of trying to muffle the noise.  They offered to switch us across the hall, but I opted out because if the noise travels up 18 floors I doubt walking across the hall would make much of a difference. I get the fact that when you're in Vegas you should be on the move out and about,  but there were times during the day I wanted to take a nap and was not able because it was so annoyingly loud!!!! The fact that I wasn't able to sleep passed 6:30 am because that's when construction started kills me.  If I wanted to wake up at 6:30 am I would have stayed home. A hotel that you can't sleep in is about as pointless as a rental car you can't drive. It just ends up being a huge waste of money.  I am only giving them 2 stars for customer service since we received a credit for 1 day of their resort fee charge.  If you value sleep don't stay here.\n",
      "output": "negative"
    },
    {
      "input": "Text: SOOOOOOOOO  consistently great!  From super courteous, friendly, timely service to the hot fresh sourdough bread.... Spinning salad is always very good, although probably could go a touch lighter on the dressing.   Cutting to the chase... the mashed potatoes that come standard are excellent... fresh/smooth/tasty beef gravy.  But really, u GOTTA get the creamed corn.  Would recommend ordering that in a side dish as it's a larger portion which also makes it easier to share with one other.  Plus, the au jus won't run into it so much as it does on the plate.  We also shared a baked potato as it was excellent.  \\n\\nBut what good is anything if the prime rib isn't 5 star.  Have prime rib everywhere, including the HOP'er (House of Prime Rib in SF), and you just can ever go wrong here.  So consistently flavorful and tender from the outside of the roast on in.  I hate it when the only flavor is on the outer crust and the inside is just so bland.  Also, very helpful that the au jus is so flavorful as well but really, the beef is where it should be.  The Lawry's cut is seemingly plenty even for a big eater, but if you are super hungry, then go for the biggest cut.  For ladies, the California cut is also a very satisfying amount, especially with the appropriate sides.  \\n\\nDidn't have time for dessert, but i tell you what... Consistently awesome.  We were in/out in 60 minutes, which isn't for every occasion.  But if running off to a show/quick date night with sitter at home, it's great.  So, it's not exactly a slooooooow, course out and take 2 hours super special event meal.  \\n\\nAlways a win!  How awesome is that in Vegas right?\n",
      "output": "very positive"
    },
    {
      "input": "Text: Growing up as a Mexican-American in Los Angeles, CA there was always an option to go find a taco stand and enjoy some delicious tacos. But as I chose to become Vegan these options seemed far and wide. Unless I cooked at home I couldn't enjoy the street tacos anymore. Now living in Vegas it's been many years since I've enjoyed a street taco, since the Vegan options here are far and wide. \\nSo you can imagine my utter joy when I found Garden Grill at the farmers market. I ordered 2 of each, Beer-Battered Avocado, BBQ Pulled Jackfruit and Chick'n Teriyaki. As I bit into my first taco, which was the avocado one, I felt these flavors just burst into my mouth and I cried of joy. I honestly could have never  imagined  such flavors bringing me to tears. As I enjoyed the next one, BBQ Pulled Jackfruit I lost it...I was so emotional eating these tacos. It just brought back so many memories of going down to TJ with my family and hitting up all the best taco stands, BUT these were BETTER!  Honestly you have to try these tacos...I will be back for more. One reason being, no GMO's. Support Local Vegan food!\n",
      "output": "very positive"
    },
    {
      "input": "Text: This is the 2nd time I went to iPic. I thought I would give them another chance because I really want the experience they promise.\\n\\nThis place is like being in First Class on the nicest airplane... without any flight attendants.  We arrived early enough to have dinner at Tanzy.  The quality of the food and presentation are very good, although I don't know if I would go to Tanzy unless I was seeing a movie there.\\n\\nAs for the iPic itself... we sat in the Gold Class seating which promises reserved seating, valet parking, reclining seats, complimentary popcorn, and in-theater service.  The first time I was here I got the regular Premium Seating which just has reserved leather seats.\\n\\nThe seats are very nice and they do recline so you can really relax just like you might at home with a nice high end recliner.  We didn't take advantage of the valet parking but if you do, you simply get it validated at the box office.\\n\\nComplimentary popcorn... I was never offered any.  I have seen other reviews on here that have said that also so that is a recurring theme.\\n\\nNow if there is one aspect of going to iPic that should stand out from other theaters, it's the in-theater service.  We were one hour and fifty-three minutes into our movie before the server approached us for service.  She asked us if someone was helping us so she must have just started her shift or was moved to another section.  The movie had 10 minutes to go before it was over and she was handing us menus!  We ordered a drink and it arrived in about 5 minutes.  We gave her $20 and she said she would be right back with the change.  She never came back.\\n\\nOverall, it's all sizzle and no steak.  If I ever go back, I'll just get the premium seating and go to the snack bar myself.  At this point, the only real advantage is that you have reserved seating so you don't have to fuss with getting to the theater early to get a good seat.\\n\\n****************************************************************************\\nThis is my review of the first time I experienced iPic:\\n\\nI love the idea of this place and was really looking forward to going to an upscale theater with all the accouterments.  The design and layout of the place is fantastic with the exception that it is not readily apparent to know where to go once you are inside. You have no idea where the auditoriums are because things aren't like a normal theater layout.  I was hoping that there would be a little more attentiveness from the staff.  The cashier should have told us where to go to.  The concierge (ticket taker) should have told us what to do next. For example, do we go to our seats or should we head to the snack bar?  In a traditional theater, the ticket taker has told us where the snack bar is and I expect at least that much from a premium theater.\\n\\nOnce we found out seats we patiently waited for the touted seat service and hoped someone would come by to take our snack order.  We arrived 20 minutes early for the 3PM showing of True Grit (great movie by the way).  Not once did anyone come by to take our order, offer a blanket, or anything else.  We were ignored the entire time.  Maybe you need to sit in the VIP section to get that service.  I did not think that was a requirement for seat side service but maybe it is.\\n\\nI will go back again and give it another try.  I LOVE the idea of this place, but the execution of it leaves me wanting more.  Maybe they will get the kinks out or maybe they just expect the patrons to figure it out on there own.  I really hope that it was because they were so new or I can't see this place staying in business if they are not going to deliver an exceptional night out.\\n\\nUPDATE: I have been informed that the seat side service is for VIP only so that would be why we didn't get seat side service.  Even after knowing this, I went back to their website to see if I could see that distinction made when purchasing the tickets.  I don't see it, so just be aware that you need to be in the premium seats if you want the full experience.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Wonderful!  The food, service & atmosphere are great.  Miso carbonara is so good without the richness.  Deserts are excellent we had the tiaramisou.  Next time we try the creme brulee.  The staff is gracious and friendly.  We will be back.\n",
      "output": "positive"
    },
    {
      "input": "Text: Usually quick, haircuts are a bit iffy. I think a couple of their stylists are a bit rude. You get the service you pay for. For the price, see Fabian next door at the Canyon salon for a $5 haircut for kids. He actually did a superb job for half the price.\n",
      "output": "negative"
    },
    {
      "input": "Text: Yellowtail is an exceptional restaurant with excellent food and incredible service. Some of the best sushi in the city. It has 1 of the best terrace views to watch the fountains at bellagio. The atmosphere was stellar and there were gorgeous people everywhere in the restaurant. A must try is the Kobe beef tataki, the big eye tuna pizza, and the Kumamoto oysters. The food was exceptional all around. I will def be going back sometime soon.\n",
      "output": "very positive"
    },
    {
      "input": "Text: I was recommended this place by a friend who went to ASU. We weren't super hungry so we decided to share a Southwest Burger. The burger was decent, nothing to write home about but it wasn't disappointing either. My BF got really weirded out by the texture of the chili but that's him. \\n\\nThe highlight of the night was the sampler. My BF really enjoyed making his way through the sampler and getting a chance to try all the different beers the brewery offered. I couldn't try it but I enjoyed how happy it made him. \\n\\nThe environment was pretty fun. No AC in the building though which kinda sucked in the hot weather. Not sure if I would come here again, it's just your average brewery.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I've gone here a few times the food is just ok for the most part.  What I don't like is the upcharge they add on things and never tell you about until you look at your receipt--has happened twice to me.  If you charge extra for certain things let me know about it first.  \\n\\nAnother issue is the attitude that you get from the workers there.  Ummmm $10 for some crap that you call tacos and served with a side of attitude? I will NOT be returning.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Yes I'm a meat lover.  Call me a caveman, I just love to eat a big juicy steak.   Being in Hawaii we are a little limited to steakhouses but I have been to most of them at least once.  Morton's, Hy's, DK's, Ruth Chris, and also other with steak like Kincaids, Shoreside Grill, and even Ruby Tuesdays.  Well, you get the jist.   I normally will opt for a Ribeye whenever possible and then maybe a NY or T-bone.  I like my meat to be juicy and have some fat so I normally don't get a filet.\\n\\nBeing we were heading out for Vegas I wanted to have a date night with my wife and get a good steak.  I asked my friend, who is a seasoned chef.  He lived and worked in Vegas for some years after grad-ing from the CIA and working at the Greenbrier among many other accomplishments both abroad and at home.  I figured he'd be the best person to ask for an honest opinion.  He recommended a few places we could try but said if given the choice we should go to CUT.  That sealed it, CUT it was.  I checked Open Table to see if I needed to book way ahead but it seemed like we should be fine booking a day in advanced.  Great considering we hardly know where we will be in Vegas day to day and hour to hour.  Once we were out there and could plan our schedule, we were able to lock down a reservation that would work for us.\\n\\nWe headed out a little early not know how long it would take me to find the parking garage and not know how far we would have to walk to get from the parking to the restaurant.  CUT is in the Palazzo hotel.  Parking was a breeze.  They had a guard asking where you were going so I guess maybe they restrict the parking to guest and customers.  We found a parking pretty close to the elevators which is amazing for a Vegas Casino.  Needless to say we had some time to explore before going to the restaurant.\\n\\nWe had a reservation at 9 and got there about 10 minutes early.  They were pretty packed.  They didn't have a regular table open yet but did offer us a table off to the side in the lounge area.  We decided to wait for a regular table, not wanting to miss out on the whole steakhouse experience.  We did go to the bar to kill our 10 minutes.  One think that irritated me at the bar was when I asked the bartender what kind of beer they had he immediately stated that they don't carry anything domestic like Bud Light or Coors.  Did I f**king say that's what I wanted??  All he had to do was provide me their drink menu, which is on an iPad for customer use.  Snooty bartender,  he should be happy I payed for those drinks with my total bill and didn't have to tip him separate.\\n\\nOnce seated we had the best service.  Our waiter was Chip and from what we saw, he was probably the head waiter as he was directing most of the other workers as he did his job.  He was very knowledgeable about their menu offerings and offered in-depth descriptions about everything they served.\\n\\nThe menu was a head turner.  They had so many things that sounded delicious.  One of those places you wished you were with a large party so you could sample more.  We decided on the Warm Asparagus, Poached Organic Egg, Warm Bacon Vinaigrette on a focaccia bread as our appetizer.  Along with that we also got  to pick from their selection of homemade breads and also got a couple or long parmesan coated breadsticks and butter puffs, or something like that.\\n\\nFor the main dish my wife got the Indian Spiced Kobe Beef shortribs which they slow cook for 8 hours.  They were very succulent and rich.  They had a distinct Indian flavor but not too overpowering.  It was also not very spicy at all.  The meat was so tender it was almost falling off the bone.  It was actually too much for my wife to finish.\\n\\nAfter Chip had explained the different lines of meats they carried I was sure I would need to get their sampler to get the best taste of what they had to offer.  I got their \\\"Tasting of New York Sirloin Sampler\\\".  It came with a 4oz of Snake River Farms American \\\"Kobe\\\" style beef, 4oz USDA Prime 35 day aged, and a 2oz of Blackmore Ranch Australian Wagyu.  It also came with a medley of different sauces and spices I could add to it.  None of which I needed to use.  They season their steaks with sea salt and black pepper.  It was seasoned perfectly so that the saltiness and pepper was not too overpowering and let the flavor of the beef shine through.  It tasted amazing.  And to be able to taste these 3 different lines of beef side by side really made it easy to see and taste the difference in quality.  All being top notch but clearly easy to rank.  Might make me come back for more Australian Wagyu on a future trip.  We also got a side of their mac and cheese that was suggested by the waiter.  Talk about rich and creamy, definitely a grown up mac and cheese.\\n\\nIf you ever are in Vegas and in search of a great steakhouse.  Make sure to put cut on the shortlist.  You definitely won't be disappointed.  Happy eats!\n",
      "output": "positive"
    },
    {
      "input": "Text: I was referred to this company by another landscaping company who didn't serve the east valley. Dave responded almost immediately to my email inquiry and was able to come out to my house on my next available day. He gave me an upfront quote (although a little higher than other companies), I decided to go with them because of the ease of communication. He came out as promised and the work got done quickly by him & his team of guys. \\n\\nI'll definitely use AZ Landscaping Co for my future landscaping/irrigation needs.\n",
      "output": "positive"
    },
    {
      "input": "Text: I purchased a bunch of Groupons (yup, I'm a cheapie, NOT, just resourceful), and currently staying here for my business trip.\\n\\nThe hotel is nothing like the Bellagio or Wynn (which I stayed during previous trips to Las Vegas), but I'm not a hater, but not a lover either of this hotel.  If it wasn't for business or the awesome Groupons, I probably would never have considered this place.\\n\\nThere's an awful smell of smoke as you enter the lobby, probably because the \\\"casino\\\" is adjacent.\\n\\nBut let's talk about what I have.  The King room is big with a mini-fridge (great), microwave, single person couch, work table and chair, large windows and fair amount of space.  The bathroom is clean, sink is outside of the bathroom.  I like that idea.  Large flat screen TV.  FREE wireless internet, great so I can login and work at no charge to me or my company.\\n\\nThere's a little fitness room on the 2nd floor, I couldn't find it initially and asked for hotel staff help.  They are friendly I should say.  There are a couple of bikes, an elliptical that doesn't work, a stairmaster, 2 treadmills and some free weights and nautilus type equipment.  The equipment is not the high end precor or lifestyle type, but it works, and I can get a little sweat, not to say that Las Vegas isn't steaming at 105-110 during my stay!  It's HOT.\\n\\nThere's a pool, but haven't checked that out yet.  I'll do that this weekend, get some rays and tan.\\n\\nParking is self-park by the way, no valet.\\n\\nWill I come back?  Yes, because I have Groupons to use!\n",
      "output": "neutral"
    },
    {
      "input": "Text: Greeted and sat right away! Served hot sliced bread w/ olive oil heated in a panini press - good! Service good! No recommendations or anything, was offered dessert. I had the herb crusted / kale salad very good! \\nI think would be a great evening place for an Italian date night!\n",
      "output": "positive"
    },
    {
      "input": "Text: Great atmosphere and really yummy food. If you want drinks, go during happy hour; for food go during dinner.\\n\\nIn the dead of summer the flies are not a problem, mostly because the doors are closed.\n",
      "output": "positive"
    },
    {
      "input": "Text: The last time I saw 3 guys in a bus handing things to a huge crowd I woke up a week later on the Phish tour bus with a girl name Love Moonbeam...or Moon Lovebeam...or Beam Moonlove. Maybe it was Nancy.  Whatever.  It was told I had a good time. I was told I was a God.  I was told to get off the bus immediately. Damn hippies are so sensitive.  Make one Grace Slick heroin joke and suddenly you are Pol Pot. Never trust a hippie. Always wash any midget you come in contact with. Two things that will serve you well dear readers.\\n\\nWell, what does this brief moment with the unwashed have to do with anything? I don't know. I just swallowed two green pills I found in an alley way I woke up in last night. (Another long story, but it begins as all long stories do...with a fist full of cash and a woman of ill-repute.)  So, before I nod off or run 15 miles backwards again...I will continue with my words of love, food, and tiny microbes that live in our brains.\\n\\nSo, everywhere Rex has hung his hat, his lovely purple feathered hat, one constant thing I hear is \\\"how the hell did you find us?\\\"  After that is how good the Slider Truck is.  Slider Truck. Screams as they run. Faint murmurs of Slider Truck. Silence. Time and time again. The same pattern.  I know why they scream, I didn't understand the Slider Truck obsession.  Well, Rex is no stranger to herpes and taking food from strangers in a vehicle.  Usually with those two things I see a cause and effect.  Thankfully this time I didn't have to do anything untoward, just pay money and the food came.\\n\\nSo me and my favorite part time wench went to a park in Henderson to try this local phenomenon.  I got into line. The line barely moved. I waited. The line barely moved. I waited 30 minutes and I was not much closer. Rex became angry. Rex became incensed. Rex cried out to the skies. Rex cried.  After an hour, two beatings, and a slight case of heat stroke I arrived at the window. I had gone to their website and studied their menu. I knew what I wanted. I ordered like a pro. The kid who took my order smiled brightly and called me his hero. I blushed. Me and my sometimes intimate partner I only have to pay scale moved over to wait some more.  We ordered 1 Barbie, 2 Pep Pep and 3 Pulled Porkies. We added drinks and the sweet potato fries.  We waited some more. It took time. Rex hates waiting and this has tried my patience and my left hook to the point of exhaustion.  Finally the food came. We celebrated. We danced. She cried out of her non-glass eye.  It was a beautiful day, only about 200 degrees outside. We sat under a tree. The food smelled great.  \\n\\nI ate the Barbie and the BBQ sauce was great and the caramelized jalapeno balanced the sweetness.  The Pep Pep was like an attempt at a gourmet Big Mac. The sauce was very familiar and very tasty. Tangy and sweet. It was good. Then the pulled pork. Tender pork, bbq sauce and a little heat from the jalapeno. I ate one of the sweet potato fries and then put about 75% of the container in my mouth at one time.  The verdict...decidedly mixed.  I admire these kids and their attempts to recreate the food trucks of other cities...but it needs to be more than just clever and right now this is just clever. The star of the show was the pulled pork, and why...it was the  only thing that wasn't overcooked. It wasn't sauced enough and it needed a little more flavor in the pork when it was cooking, but overall it was very good. The bun has a bit of grease on it and that made it very buttery. That was nice.  The burgers had the potential to be amazing, but they just weren't. They were so far overcooked that the Barbie I had was like a hockey puck. The Pep Pep was very good but again over cooked and under sauced. I loved the fries. They were well done and relatively inventive. Salt, sugar and spice. Excellent. Another surprise flavor could have really stepped it up a notch, but I am not going to nitpick. \\nI want to like these guys, I want to support them. But when I spend almost 30 bucks on dinner I better get more than some really over cooked meat.  The portions were \\\"slider\\\" size but the prices were gourmet (3 for 7 bucks), and the execution was decidedly NOT gourmet. \\n\\nI think the worse thing I can say is that given the wait, the overcooked meat and the lack of some basic fundamentals with the food I can't say I would come back. If I didn't have to wait an hour I would eat there again, but right now the town is obsessed with novelty food that lacks sophistication...why should I spoil that for them.  To me this is like dating a supermodel without a vagina...slightly depressing, terribly irritating and not worth the time you put into it. You want to love her, but you can't.\\n\\nYou can love Rex. Try as hard as you can. Rex can't love you.\n",
      "output": "neutral"
    },
    {
      "input": "Text: One of the worst buffets I've been to. Most of the food I tried was dried out, like it was made in the morning and sitting out all day. It's not even worth it to go into detail about which food sucked. The only things I tried that were even remotely decent were the pork tamale, stuffing, and mashed potatoes. I'm usually pretty easy to please when it comes to desserts, but their selection was mediocre at best. Even though their dinner buffet costs $15, which is very cheap for this town, I felt like I was ripped off. But, their service was good and everyone was extremely cheerful and friendly, hence the 2 stars.\n",
      "output": "negative"
    },
    {
      "input": "Text: I had dinner at Leroy Fox tonight.  This site used to house the old Hotel Charlotte.\\n\\nThe rennovation was very impressive.  The restaurant was very nice and it was good to see that they had incorporated parts of the old restaurant into the decor of the new restaurant.\\n\\nThe restaurant was packed solid.  The noise level was probably the most negative aspect of the experience.  In addition to the already deafening noise level, live music started up and it soon became impossible to hear the conversation at our table.\\n\\nI had the \\\"north\\\" chicken which consisted of a breast and a wing.  It was fried and was quite good.  The chicken comes with a choice of a side item.\\n\\nThe menu looked quite good.  The service was also good, but I believe the kitchen got backed up with orders since the restaurant was full.\\n\\nI wouldn't recommend going to this restaurant, if you have hopes of having normal conversation with the people at your table.\n",
      "output": "negative"
    },
    {
      "input": "Text: Have to give this place five stars.  Menu is great, value is great but the cook Jose is the best.  Great customer service, really knows how to treat a customer.  He gave me a sample of the Greek fries yesterday and they are out-of-this-world good!\n",
      "output": "very positive"
    },
    {
      "input": "Text: Hands down the most phenomenal food experience thusfar in my life. I have dined at numerous fine dining establishments around the world, but this takes the prize. Wow. Every bite that went into my mouth was exquisite. I would drive all the way from LA just to eat at Binkley's. \\n\\nSo unassuming from the outside, but what a pleasant suprise inside. The staff is extremely friendly and all well-versed in the menu and ingredients in each dish. I highly recommend doing the 4-, 5- or 6-course meal. It's not going to be a budget evening, but honestly, well-worth every penny. I am salivating just thinking about it! In addition to your course (highly recommend the steak tartare, scallops, duck, - but the menu changes frequently), you are presented with at least eight amuse bouchers (\\\"treats from the chef\\\") throughout the course of your meal. Oh. My. Gosh. It's amazing how in one bite you taste so many delicious flavorfuls meld together in your mouth and create this to-die-for taste! A few examples... blue cheese froth with homemade beef jerky rested on an endive leaf, potato soup with white truffle flakes and chives, homemade Italian salami with dates on a homemade sweet potato chip, deviled quail egg, etc. I can't even begin to describe the tastes... \\n\\nI highly HIGLY recommend Binkley's for an amazing food experience. Don't forget to try their homemade potato chips and bread! Enjoy!\n",
      "output": "very positive"
    },
    {
      "input": "Text: If you want some quick, affordable, and tasty chinese take-out in Tempe than this place is reliable.  I've only been coming here for a short time now and never had any problems.  Just don't have any high expectations for something less than 6-7 dollars for a meal and you'll arrive home happy and full.\n",
      "output": "neutral"
    },
    {
      "input": "Text: oh geez. i pretty much made the best out of it. we came here on a Tuesday night (big mistake) let's just say we we're out of place because of the crowd. there were probably a couple of girls that were around our age. the rest were older than us. the place is nice though i gotta give them that. the music was pretty dope. the DJ did his job and made everybody dance their asses off once the alcohol got to everybody. this was the first time i saw ladies that were gold digging white man for some drinks. pathetic low lifes. other than that this place is kool as long as you come in on the right day\n",
      "output": "neutral"
    },
    {
      "input": "Text: Dr.spellman is great. I felt no pain during a filing and felt very comfortable. I'm not a fan of dentists, but he made me feel comfortable.\n",
      "output": "very positive"
    },
    {
      "input": "Text: This place is a disaster!  The prices do not reflect the poor quality of the food.  I ordered the rib eye steak and it was ultra thin, gritty, and overcooked and it was topped with a sauce that did not complement the rest of the meal.  The steak was no better than what you would receive at Denny's at 2 AM in the morning.  This place is way over priced and the food flat out sucks.  Todd English needs to re-evaluate the direction of Olives.  I felt this way the first time around and I didn't say anything, but after my second visit to the restaurant I couldn't let my disappointment in the cuisine slide.  The public needs to know that this restaurant is a rip off.   If you want good food go to BOAS or the Stratosphere.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Conveniently located to where I'm at. Menu looks tastefully planned. On my first visit, I ordered the white fish special. Although I was called to return back to work immediately, I had to @least get a quick taste before asking for it to get wrapped up to go! I must say, that one taste gave me the craves to wanting to just  finish it! LOL The service was politely excellent and I assure you & them that i will be back when I EVER get the free time away from work! Oh, I have to also mention that I went there w/my son on national pizza day that day, and my son ordered 2slices of their pizza, well being that he is a pizza fanatic since childhood, he was pretty much satisfied. So if you're wanting that pizzaria pizza and some good wholesome pasta dishes, then I suggest that you come on down and check it yourself, because it's \\\"Mama Mia mmm mmm good!\\\" LOL Oh! And plenty of parking as well! Bravo smooches!\n",
      "output": "positive"
    },
    {
      "input": "Text: Can't even lean against the side of the couches. This place doesn't even have a outdoor patio for fresh air. This place is too stuffy and has no friendly staff whatssoever. Also they need a picture of your girls if you want to be on guestlist. Okay Mr. Fancy Superficial dumbass.... & once you do get approved or w.e; they tell you you're on guestlist but once you get there, they tell you that you have to pay a reduce fee. Paying is fine, but at least give us a heads up.. and not tell us when we arrive. Whatdabullshit?! This club is dumb and totally not as promising as the hype. I had a bad first experience.. came back a 2nd time to give it a 2nd chance, but still its a disappointment. Never will i come back to this Hakkashit nightclub.\\n----------------- EDIT ---------------------------------------------------------------------------------\\n10/3. I slightly changed the ratings from 1 star to 3,  maybe 3.5, but 4 indicates that I'm a fan but I'm really not. This past weekend, I gave Hakkasan another go. To be honest, I had a lot more fun this time around versus the first two times I've been here. I love the hiphop floor more than the edm floor, so their hip hop floor is pretty nice. Our host for our table was extremely nice and funny, I think his name was Max but I might have forgot his name, but he was pretty cute. The hostess at our table was really helpful and sweet! So not all the staffs at Hakkasan are unfriendly!  This visit would've been a 5 ratings or even a 4 but around 2am, the bouncer kicked us out of our table because we didn't have any alcohol beverages anymore on the table, I didn't know or wasn't notified that you have to have drinks at the table at all times in order to stay there. Bummer.... Regardless of getting kicked out, things was going fine, until two of my friends lost their wallet because someone pickpocketed him. this had happen almost consistently; once this trip and another back in August.  My friend who lost her phone did not drop it because it was in her purse that was zipped up. I don't really blame Hakkasan for the thefts, since it could happen at any nightclub, but people should just be extra careful when they go to Hakkasan. Go hard for another nightclub! :)\n",
      "output": "neutral"
    },
    {
      "input": "Text: Good food, terrible service. Maybe nice for a bar dinner for two, but definitely not kid-friendly.\\n\\nWe went today to catch a celebratory brunch for a few family achievements. My wife and I tow along a toddler and an infant, and we wanted to get a table for 6, for the other family coming in. The hostess looked at us like we were blood-stained hobos or something, and seemed oh-so-upset that she had to take us to our table. When we asked if there were high chairs or accommodations for the infant in the car seat, she flatly replied no and suggested we could put our infant on the floor. You know, totally normal restaurant practice.\\n\\nThe staff, from bus boy to waiters, seemed to do just the bare minimum. No smiles or friendly talk, and it was almost like they didn't want to make eye contact. I'm Asian so with my squinty eyes I can understand if people have a hard time making eye contact. But my in-laws have perfectly normal eyes. One waitress, who was also attending at the bar, was nice enough to talk to us a bit, but was too busy and eventually had to ask another grumpy person to take care of us. \\n\\nAnytime we had questions, like whether we could sit outside, or where the restroom is, or, oh I don't know, if we could I have a water refill, we'd be met with what looked like eye-rolling. We all felt uncomfortable. I actually felt relieved to leave, eventually. \\n\\nFood was nice, but not good enough to warrant coming back for.\n",
      "output": "negative"
    },
    {
      "input": "Text: Really like this place!  You aren't going to find a Speedy Gonzales on the menu, that's for sure.  Fresh, interesting food, friendly waitstaff and great outdoor seating on a nice night. \\n\\nThe chips and salsa are good (as I've mentioned, I judge a Mexican restaurant on their chips and salsa), the enchiladas are really nice (especially the corn/chicken, shrimp/crab and mushroom) and the sides are great.  The plantain black bean mash is my favorite followed very closely by the plantains.  \\n\\nThis place hits the list each time I'm staying in uptown Charlotte.\n",
      "output": "positive"
    },
    {
      "input": "Text: Maybe this even deserved just one star. The bread's are just a bit better than mediocre and the sandwiches are, well, sandwiches\n",
      "output": "negative"
    },
    {
      "input": "Text: This place is low priced. There was no resort fee, so the price on orbitz.com for my two night stay came out to $53.00 and change with tax.\\n\\nIt's not like many other places that entice you with the  low price in vegas, then in very fine print state a mandatory resort fee or internet fee must be paid upon arrival. (That is what happened during my last stay in vegas at one of the \\\"Station\\\" resorts, my resort fee was more than the actual room cost!)\\n\\nThe place is laid out somewhat weird, the hotel rooms are located behind the parking garage in what looks like a run down housing project. Don't let the exterior fool you, the inside was about as clean and maintained as a more expensive place. The notepad next to the phone (which came complete with some else's math equations) indicate that it may be owned or operated by the same people as the stratosphere.\\n\\nIf you are in Vegas for work, and not fun, it is a convenient place to stay, as you don't have to walk a mile to get to your vehicle. If you have a work truck of some sort, you can probably park close enough to see it from your room.\\n\\nI booked the room with a single king bed, but was placed in a room with two full size beds....not a big deal for me...\\n\\n\\n(edited review on 07-04-12, to change \\\"palace\\\" to \\\"station\\\" as I don't want anyone to think I was referring to Caesar's Palace. I also didn't want to mention the name of the other place, as this review is not about that place, but I guess I just did!)\n",
      "output": "positive"
    },
    {
      "input": "Text: First sandwich I had here...  a \\\"Pastrami Plus\\\" on Asiago bread....  was one of the best sandwiches I've ever had.  OK..  maybe I'd been craving a pastrami sandwich for a week or two.  Every moment.....   In any case, that sandwich blew me away.  I couldn't believe it!   For $6 (maybe not even that!) I'd gotten a sandwich that lined right up with Bari in Chicago.  I called all my friends.  Asked my girlfriend if she'd consider moving up to Madison.  We could stay.  There was a good sandwich place.\\n\\nThen it all fell apart.  I went back the next day, and wished I'd gone to Cousin's.  Went back two more times over the next two weeks and for some reason they just couldn't duplicate that first one.  I don't know what to say.  I mean...  they weren't *bad*, just disappointing after that first one that was just *so* freaking good.  \\n\\nI also had their veggie lasagna once, on the recommendation of a friend (who raves about it btw).  Honestly, I wasn't impressed, but I'll admit that making lasagna is \\\"my thing\\\" so I sort of resent when it's anything less than 5 stars.  Anyway, for the friendly people, the cheap prices, and that first sandwich...  3 stars to you, Gino's.  Occasionally I'll be back....  like a long-lost lover returning to the place he met an old love whom he never saw again.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Love it.  Really good food and nice people.  Check out the courtyard.\n",
      "output": "positive"
    },
    {
      "input": "Text: I was visiting Phoenix for the first time and Yelped what seemed to be the best place to eat.  Lo-Lo's popped up towards the top of the list.  I've never had chicken and waffles before - I'm not a huge fan of fried chicken (waffles are OK), but wanted to try it out at least once.  This seemed like a good place to go....although I had a feeling the place was going to be overrated. \\n\\nWhile I don't know the Phoenix area well, the restaurant seemed to be located in the industrial boonies - the street looked a bit sketchy, and there was this ghettoish sign painted on a building pointing you to the way of Lo-Lo's.  There was plenty of street parking, and I don't recall seeing a parking lot.  It's a cute looking shop - shaped like a tiny house decorated with some neon lights.  \\n\\nThe place is small - I recall about 6 or 7 tables and the restaurant had most of the tables occupied on a Friday night.  Definitely not a place for big groups unless you want to take over the entire restaurant.  It's a casual spot - waiter service is casual as well.  You don't have a dedicated waiter - they have 2 or 3 people on staff to help the customers as needed (which makes sense for such a small place).\\n\\nI'm not quite sure why, but it took us a little while to order - there were a decent amount of items on the menu, but because the menu items were mainly combinations of the same thing, we were confused on what/how to order.  For our party of 3, we ended up ordering (I think):  Baby Ray ($13 or 12), Lo-Lo's ($12 or 11), and Stupid Fries ($8).  This place should really be a $$ rating vs. $ - our total bill including tax ended up to be a bit over $40 including tax & tip.  This was just for 2 entrees and 1 appetizer.\\n\\nFood came in a reasonable amount of time - probably about 10 to 15 minutes.  Portions were reasonably sized - not too big or small.  We had 5 or 6 pieces of chicken and 4 or 5 waffles to share.  The chicken was OK - I didn't find anything special about it.  Meat was tender and the crust was OK.  It helped adding some hot sauce and vinegar to help enhance the flavor.  Waffles were OK - could have been a bit better if the outside was crispier.  \\n\\nOverall, this place was OK - it wasn't exactly a place to rave home about.  One of the people at our table compared it to Roscoe's and said it was about the same or Roscoe's was a bit better.\n",
      "output": "neutral"
    },
    {
      "input": "Text: They showed up 20 minutes late at our hour long party, many kids were disappointed that they could not get their face painted\\nI tried to call them several times to find out what was happening and nobody answered. Nobody has contacted me to apologize,  \\nUnfortunately I had not seen previous reviews on this service, it seems that been late is normal for them\\nI would not recommend them\n",
      "output": "negative"
    },
    {
      "input": "Text: The bartender is great. Hustler, he should be managing the joint...the service for the actual restaurant...sucked ass!  Make sure you don't come too hungry cause you'll be waiting a while...food was moderate for most of our party, they ordered burgers and pulled pork special, I ordered broasted pork chop...stick to the burger and save some $\n",
      "output": "negative"
    },
    {
      "input": "Text: Nice, big patio to enjoy a conversation and catch up with friends. The inside was clean and service was nice. All the pastries looked especially tasty at this location. Nice job.\n",
      "output": "positive"
    },
    {
      "input": "Text: They lost a customer in me!!!\\nI took a coupon there that I received in the Valpak envelope that gets delivered to your home and they would not honor it. The cashier said it was a mis- print and when I asked him what does that mean does it mean you are not honoring your own coupon he plainly said \\\" Yes we don't print them and it was not our mistake.\\\" \\nNow I am pretty sure someone at that company had to approve  the ad before it went to print and I am sure that no one thinks that they have a printing machine in their back office. I think unless you post a retraction up in the store or on the door that they should have honored the discount which worked out to be about $4. Instead the lost a lot more, a customer.  I will never waste my time going there again. Shame on them.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Mediocre food... salsa tasted too \\\"tomato-y\\\", guacamole was very bland, taquitos were just \\\"ok\\\". Much better food from the small hole-in-the-wall Mexican joints.\n",
      "output": "negative"
    },
    {
      "input": "Text: Had their ngohiong and steamed rice for take out! It may not have tasted exactly like my childhood favorites, but they were close and delicious enough to bring me home and have me wanting more!\n",
      "output": "positive"
    },
    {
      "input": "Text: I had a mani-pedi Groupon for this place and it took several times or appointments until I finally made it.  Guess the problem was the lack of nail techs and the amount of Groupons sold, they could not keep up with the demands for appointment.  I finally made an appointment, had to reschedule for personal reasons then when I called to reconfirm my appointment, someone did not jot it down!  So another appointment was made.  The place looked okay (was sat down while waiting on a chair that was leaning forward, broken perhaps?) champagne and wine was offered yet there was something that was \\\"off\\\" about this salon, I couldn't quite pinpoint it.  The nail person was very nervous, going back and forth, rushing making me nervous.  She really tried her best to accommodate.  She used brand new nail file and foot scrubs which she gave to me when she was done but the rest of her equipment were sanitary questionable.  Her working area was untidy and messy, nail paint and smudges.  Needless to say,  I was \\\"creeped\\\" out as to how clean this place really is.  The owner was there, she was very friendly and helpful but there was a missing \\\"link\\\" here...  It's like they were really trying to be nice and friendly yet it was not sincere.  My mani-pedi turned out fine at least.  Their regular prices are quite high and from what I experienced here??? Nah...\n",
      "output": "negative"
    },
    {
      "input": "Text: Looking for a good place to go when you're craving authentic Mexican food but don't want to pay high prices at some Mexican sit-down restaurant or pay really cheap prices for questionable Mexican fare at a fast-food establishment? Search no further because Fausto's is that place plus more. The employees are nice, the food is made-to-order, the menu is simple and inexpensive, and there's a complimentary condiments bar complete with pickled veggies (jalapenos, carrots & onions), fresh cucumber & radish slices, and two types of salsa (mild tomatillo & a spicy red salsa). Sure, the ambiance may be lacking, but that's okay because you can just order your food to-go. You can order food a la carte (located on the menu above the counter) or you can order a combo which comes with an entree and sides of Mexican-style rice & refried beans. The combo menu is posted on the side wall adjacent to the counter, and it is composed of images of the food, making it easier to choose what you want to eat. I've been here multiple times, and everything that I have ordered so far has been good. Here's what I've ordered:\\n\\nChimichanga combo plate: A humongous flour tortilla burrito stuffed with shredded beef, onions & bell peppers, then fried to golden perfection and topped with sour cream on one half & guacamole on the other, along with a nice layer of melted cheese. The plate comes with a side of rice & refried beans, as well as a small serving of pico de gallo ( I assume to bring some sort of healthy to the dish). \\n\\nShredded Beef combo plate: The shredded beef is the same concoction as the shredded beef inside the chimichanga, but instead of it being encased in a fried tortilla, the meat is served all by itself with sides of refried beans & rice, and your choice of freshly made corn or flour tortillas, which you can use to make mini burritos. The tortillas are wrapped in foil to keep warm. I prefer the flour tortillas over the corn because they have better texture, are bigger & taste better. Store-bought flour tortillas can't compare to the fresh-made tortillas at Fausto's. \\n\\nSuper Nachos: Heart-attack on a plate! But so addicting & super good. I usually ask for the toppings (meat of your choice, guacamole, sour cream, lettuce, tomatoes & cheese; I may be forgetting something) on the side to prevent the fried flour tortilla chips from becoming soft. The chips are oily and they layer on the toppings, so be warned- Addicting, yet so bad for you. \\n\\nTacos: I love the tacos because of the way Fausto's prepares the shell. I think they fry the whole taco after stuffing the tortilla with meat & cheese, resulting in a very crispy shell. They then take the fried taco and add lettuce & a another type of cheese (crumbly, reminiscent of feta). I like to add salsa to the taco, which makes the taco juicy & yummy. \\n\\nI haven't had a bad experience with Fausto's yet, so I do recommend this place. The next time you're searching for good Mexican food at inexpensive prices and large portions, then stop by Fausto's and try some of their menu items.\n",
      "output": "neutral"
    },
    {
      "input": "Text: They ship their bread in from Philly. It's real deal Amoroso rolls. Oh yeah, It's 24 hrs too. That's always a bonus. \\n\\nIt's not a restaurant, so expect to take-out, or eat at a small picnic table (outdoors), There's no indoor seating. Minus one star for that.\\n\\nIt's an authentic cheese steak. You won't be dissapointed!!!\n",
      "output": "positive"
    },
    {
      "input": "Text: We had awesome bottle service for the three yr anniversary party for perfecto! Our waitress was attentive, security was amazing, and the host was really nice and helpful. The club was incredible! Oakenfold only played and hr and a half..the shortest I ever I have ever heard him play. He was good though. Huge dance floor, cool lights and screens, side dancers and acrobats. lots to watch!\n",
      "output": "positive"
    },
    {
      "input": "Text: La sauce classic des \\u0153uf b\\u00e9n\\u00e9dictine est a la fois trop sal\\u00e9e et trop sucr\\u00e9e. Le fromage sur l'\\u0153uf est fade et a ma premi\\u00e8re boucher il y avait un go\\u00fbt de vinaigre.\\n\\nJe n'adore pas les patates. Elles go\\u00fbtent soit le sel tr\\u00e8s bon march\\u00e9 et/ou il a \\u00e9t\\u00e9 confondu avec du sucre. Vous savez le sel est blanc et le sucre aussi. Facile de se tromper.\\n\\nLes cr\\u00eapes fran\\u00e7aise avait l'air tr\\u00e8s bonne. Ils devraient peut \\u00eatre se sp\\u00e9cialis\\u00e9e dans les diff\\u00e9rentes sortes de cr\\u00eates a la place de s'aventurer vers plusieurs avenues qu'ils ne maitrise pas tr\\u00e8s bien.\\n\\nA leurs avantages et le notre le prix n'ai pas cher dutout.\n",
      "output": "very negative"
    },
    {
      "input": "Text: stopped here because we were starvingggg. overpriced. horrible customer service and not so great food. I ordered the cured meat sandwich, it was mediocre and basic nothing special. \\ndefinitely wouldnt recommend this place.\n",
      "output": "negative"
    },
    {
      "input": "Text: I've been to local Red Robin's in the Bay Area and considering that it's a franchise, they make everything the same at all restaurants. Needless to say, this place isn't all that great. I can come here to eat every now and then, but it's not off the wall where I tend to want to come back more than often.\\n\\nWe ordered an onion ring tower which was HUGE! and ok tasting. I'm not much of a onion ring lover and that might have an impact on why I didn't think it tasted great. Me and the wifey also shared a chicken pasta which wasn't all that tasty in my opinion, probably won't ever order it again. But what I do like about this place is their fish, fries and shrimp sampler appetizer, although we didn't order it at the time we came to this place, I did have it a few times when coming to another Red Robin and I do recommend it to others when coming here.\\n\\nAll in all this place doesn't deserve more than 3 stars as food wasn't that great here when we ate. Sorry Red Robin I just know you can do better.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Stopped here on our way back form Florida... not much to choose from out here...\\n\\nI tried the shrimp & grits.. AWESOME!!!!  Never thought  this would be a good combo but it works here!! \\nAnd try the crustless coconut cream pie... MMMM!!!\\ngood attentive service.\n",
      "output": "positive"
    },
    {
      "input": "Text: Does it shock you that this place blows? Does it really? \\n\\nOk, let me back up, as I'm assuming that every reader is as horrified with pop culture and the way our world cultivates youth. I for one am simply primed for vomiting when viewing the primordial meat markets the likes of Scottsdale clubs foster. \\n\\nBut this place really takes the cake.\\n\\nI'm eccentric and irreverent when it comes to decor, so the overall appearance of the place (gawdy, mostly) doesn't bother me... at all. It's really just the simple and complete brainlessness of the whole operation. The food is mediocre and the margaritas are standard. The waitstaff is commonly too busy posing and catching their reflections in the one of many shiny, distracting objects to provide any standard of service. And the management, my, are they pretty! Pretty useless!\\n\\nBut, I'll rip the term \\\"doucheburger\\\" right from Jake C. (that's awesome, by the way): this place is filled with 'em. Whom I'll bet pair nicely with the allll the cougars. (those two terms rhyme a little... try them together, I bet you'll like it.)\n",
      "output": "very negative"
    },
    {
      "input": "Text: Food quality was very disappointing. Our medium rare steaks came out very well done, and the chicken tasted like cardboard. There are many better choices out there.\\n\\nOn the plus side, the mojitos were great.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Champaign Chipotle sucks. \\n\\nHonestly, I love Chipotle. I've had it in numerous places, always enjoyed a big juicy burrito, but this one... The worst of the worst. My burrito was half-sized, and most of the ingredients were overhelmed by rice and beans. Barbacoa was tough and dry... Rice was dry too, Corn was pale and weird. Pretty much all of the ingredients tasted different!\\n\\nNever again.\n",
      "output": "negative"
    },
    {
      "input": "Text: We've been taking our dog, Gizmo, to this dog park for almost 2 years now. It is a short walk from our house and the regulars are usually residents of the Southern Highlands area. \\n\\nThe park is very small and there are two sections - one for medium to large dogs (over 25 lbs) and one for small dogs (under 25 lbs). Each section is fenced off and there are a few benches.  There used to be three separate sections for small, medium and large dogs but for some reason they remodeled. The neighborhood tends to the grass so it's usually green and litter free. They also provide poop bags which some lazy dog owners neglect to use when they are not paying attention to their dogs. Most of the dog owners and the dogs are friendly and go to the park every day. They welcome newcomers - dogs and dog owners alike.\\n\\nI have a few gripes about this dog park. I wish they would fix the parking situation. You can only park along the dirt road as there is no parking lot.  Also you kind of have to know the good times to go because rarely will you find people there during the work day. We have learned that most people tend to go after 5pm on weekdays and around 3 pm on weekends. It would be nice if they added some light posts because it sucks when it gets dark early and you can't see where or what you could be stepping in. Darn those lazy dog owners who don't pick up after the dog!\n",
      "output": "neutral"
    },
    {
      "input": "Text: Absolutely outstanding.  We shared a whole lot of burger and an order of the oxtail chili cheese fries, that are just as ridiculous and ridiculously good as they sound.  I have not a single complaint about anything we had.  Can't wait for a return engagement.\n",
      "output": "very positive"
    },
    {
      "input": "Text: If I could rate them 0 stars I would. Called to schedule my cab an hour early because I was taking the bus to the pickup location. I got to the pickup location 10 minutes early and and waited. 15 minutes after the scheduled pickup time I still have no cab. I called and they said that there were no cabs available and they would let the dispatcher know that I've been waiting. An hour passes and I still have no cab. Called again and they said still no cabs available. TWO HOURS after my pickup time I still have no cab and was told they still didnt have a driver available. I called Diamond cab and they had a cab to me within 5 minutes. Avoid these guys at all costs. Thanks Diamond cab.\n",
      "output": "very negative"
    },
    {
      "input": "Text: I go to the Delhi Cafe about once a week - I can't resist! I love everything about it (apart from the toilet facilities). \\n\\nThe food is cheap and delicious. The curry is very flavourful, the naan bread just the right amount of garlicky, the rice is lovely and a refreshing little side of fresh salad and couscous comes on your plate. Portions are the perfect size, enough to not make you feel like you'd want more, but not so much that it's a struggle.  Yummy, comforting food that doesn't leave you feeling over-stuffed.\\n\\nThe staff are lovely as well, very efficient and up for a wee chat. \\n\\nWhat more could you want? Love it! (I'd give it 5 stars if they gave the toilet a bit of a re-furb.)\n",
      "output": "positive"
    },
    {
      "input": "Text: My favorite show in Las Vegas so far! I am such a fan of The Beatles, and was excited to check out what the show would be like and how the music would be incorporated. I am happy with how a lot of music was somehow remixed or played throughout the show. \\n\\nThe whole theater has a \\\"Liverpool\\\" ambiance, with the ushers dressed up in costumes, and every seat is a \\\"good\\\" seat, you can't go wrong where you sit! My favorite acts were \\\"Something\\\", \\\"Lucy in the Sky With Diamonds\\\" and \\\"Come Together\\\".\\n\\nThe only downside, not really for me, but for others would be that there is not real story or plot line being followed, so when the show ends, you're left feeling kind of puzzled. But like I said, it's not a big deal if you are a fan of the music or The Beatles themselves.\n",
      "output": "very positive"
    },
    {
      "input": "Text: I Love the 1 star reviews--Comedy! \\\"My NY Steak was less than 1/2\\\" thick..\\\"(doubt it) or \\\"I had to park ONE HUNDRED yards away...\\\" (exercise) or \\\"our table was so BIG!...\\\" (I hate elbow room, so I will complain and go back to waiting for a smaller table)\\nOur visit was great, also $25 off for your birthday is AMAZING! My wife's birthday was 2 days before mine so our server brought us a huge piece of Kona ice cream cake for her. Hope you can filter though the dum-dum reviews, this is a nice place Our 10 oz Filet was cooked to perfection and the King Crab was great. Order the crab cakes, split the dinner meal (with salad/grilled veggies/mashed potatoes), and enjoy your date night. \\nPS, the Blueberry Mule cocktail is addicting.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Good, quick sammy. Lots of options and always tasty.\n",
      "output": "positive"
    },
    {
      "input": "Text: My fianc\\u00e9e and I grabbed dinner here and it was one of the worst dining experiences we have endured.  We ordered drinks and the meatballs immediately and waited 20 minutes for my wine and another 30 for the horrible - worse than frozen - meatballs.  They brought us drinks we didn't order, and a simple margarita pizza took over an hour.  Our server avoided us so she didn't have to explain everything.  \\n\\nThe pizza finally came and was the best thing we had.  It took well over an hour.  \\n\\nThere are too many great restaurants in Vegas to put up with bad service and so so food. Wolfgang should be embarrassed.\n",
      "output": "very negative"
    },
    {
      "input": "Text: *Food Allergy Review*\\n\\nThey had a great selection of Gluten Free items.  All GF items had an asterisk next to the name.  Pizza, desserts, Italian, India, Latin, etc. all had GF options, and they were all very tasty.  It's good to know that there's a reliable place I can go to when I'm in Vegas.\n",
      "output": "very positive"
    },
    {
      "input": "Text: We really enjoyed our pizza here! They had a great atmosphere, lots of choices!! I had the spicy sauce, jalapenos, two different cheeses, sausage, pepperoni and red bell peppers. So good. I don't think that you need to have a bunch of stuff  on it to make it great!!! They charge extra. for wheat or glutin free crust. Everyone there were very nice\n",
      "output": "very positive"
    },
    {
      "input": "Text: I wish I could say that Tasty House was both tasty and delicious but sadly, I didn't even get to eat my meal.\\n\\nWe place a delivery order via phone at 6:30 and they told us 40-50 mins....no big deal. \\n\\nAt 7:30, the driver called because he was lost.  I gave him the gate code and he said he was okay.\\n\\nFast forward a bit, after over 15 phone calls between me, the driver and the restaurant, it is now 8pm and we still don't have our food.  The driver is clearly lost, I have no idea where he is and since he doesn't speak very good English, he has no way to tell me where he is.  \\n\\nI called the restaurant to let them know that he's very lost and at this point we just want to cancel our order, get a refund and go somewhere else.  The man on the phone kept telling me to \\\"hold on\\\" so he could contact the driver and kept insisting he was \\\"5 mins\\\" away.  At this point, our food would have been so cold it wouldn't have mattered.\\n\\nAfter I finally told him I didn't want to wait anymore and just wanted a refund, he told me I would have to wait for a delivery drive to bring me cash back...apparently he didn't know how to configure a refund.\\n\\nWe ended up driving out of our way to go and get the cash back because we didn't want to deal with the charge back.\\n\\nTurns out they had entered my address incorrectly into their system which is why the driver was completely lost...although I had repeated my address several times and never heard them admit an error.\\n\\nI would never recommend this restaurant to anyone and I have never had such a poor experience as I have had tonight.\n",
      "output": "very negative"
    },
    {
      "input": "Text: This place is AWFUL, just horrific! I wish I never gave them any of my money!! If they weren't at such a prominent position, I really don't know how they can survive in Vegas given there is such good eats elsewhere. \\n\\n$14 for a cup of gelato, the smallest size available for adults. The server took the courtesy (ha!) to flatten the gelato so I only got the same volume as the cup. I've had gelati in Roma and for that price I'd have gotten 3 big cones worth. \\n\\nI wouldn't have been so mad if it was good gelato - but of course, it was very, very ordinary. Should have triggered something when they have flavors like Snickers and Reece's Pieces... as oppose to Tiramasu or dolce de leche.\n",
      "output": "very negative"
    },
    {
      "input": "Text: I would love to give more stars as the food was amazing, but the service was excruciatingly slow. Enough so that I'm afraid I won't be back as I only get an hour for lunch and this was 90 mins. We tried everything to express to the server we were in a hurry, to no avail. I will definitely order to go, or maybe sit at the bar, but sadly can't count on enjoying a nice lunch on the patio.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Awesome!\\n\\nAfter leaving being done from a tour of The Grand Canyon I was ready to demolish some sushi before heading back to L.A. Well Thank You Extreme Sushi for being there and on my way home. \\n\\nStaff and service is good and the All You Can Eat option is just great. Huge selections under one price ($25.99).\\n\\nWill return again when I am in Vegas.\\n\\nThanks!\n",
      "output": "positive"
    },
    {
      "input": "Text: Via Yelp we found Executive Men's Grooming by Tony Stark.  And let me say, he is a gem, an absolute gem.  He has a passion for hair and watching him cut my boyfriend's hair,I could see it.  It was beautiful, WILL DEFINITELY BE COMING BACK!\n",
      "output": "very positive"
    },
    {
      "input": "Text: Tried this place for the first time on a Saturday last month and went back the very next day! Yes, It is that delicious!\\n\\nWithin our group we tried their stone crab, shrimp in garlic sauce, fried chicken, steak, macaroni and cheese, and roasted corn and if I could I would of tasted more! \\n\\nTheir service was also excellent and fast, and valet parking is free! (Gratuity still appreciated however). \\n\\nI cannot wait to go back!\n",
      "output": "very positive"
    },
    {
      "input": "Text: We decided to go here for Valentine's Day since my boyfriend saw that the sushi chef was on Dinner Impossible on the Food Network. They had a special V-day Menu which we decided to order from. The first course was the Tuna Cocktail, this was slightly seared tuna with a spicy BBQ sauce and cucumbers. The Tuna Cocktail was good so when the second course came out, I had the Lobster Miso soup and the BF had the Hot and Sour Soup...it was a disappointment. The Lobster was so overcooked that it was rubbery and hard to even swallow, the Hot and Sour Soup was overly spicy and nothing special. The third course included the New Zealand Lamb Chops which had a Coffee Mole Sauce and Butternut Squash or the Aburi Yellowtail. The Mole Sauce overpowered the Lamb Chops, but the Yellowtail was surprisingly delish. For the main course we decided to order the Sushi for two. It came with Tuna Sashimi,  Toro, Salmon, Kobe Nigri Sushi, Tiger Roll, Crunchy Roll and Tropicana Roll.  All the rolls were half rolls (about 4 pieces each) and the nigri was nothing special. For dessert, they provided a chocolate type wafer dessert with a rasberry puree...I didn't care for it very much but the BF thought it was ok. Overall, we were a bit disappointed by the fact that this was supposed to be the only Master Sushi Chef in Las Vegas, but the quality of the food was mediocre. Ending on a positive note, I do definitely recommend the Marssa Martini!\n",
      "output": "neutral"
    },
    {
      "input": "Text: Find a different frys supermarket if possible. This location is really busy.  I have had to complain to management a few times for not having enough registers open,  not enough baggers and not restocking items that are out. Every time it gets better for a couple days but it soon degrades to the same situation.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Great Beer selection, mediocre food. This place has one of the best beer selections in the valley and good prices. We wanted to love this place, but the food was so-so. The crab cakes were terrible. There were more like bread cakes. The mussels & clams were good, but were not served with any bread for dipping into the sauce, even though in the local paper they show the dish served with toasted bread. The portion was small too. The soft pretzels were not even as good as what you get in the malls. (Best pretzels and dipping sauce are at Rock bottom) The only thing that tasted good were the sweet potato fries. If we come back, it will only be for the beer.\n",
      "output": "negative"
    },
    {
      "input": "Text: This place is the definition of a flea bag hotel. The person who took the pics on the choice website should be both charged w/fraud and given a raise by hotel management as the room I was in and the lobby look NOTHING as pictured. They are supposedly renovating the place, but goodness knows when that will happen. The place might have been nice when it was built in the 70s, but its glory days are long gone. It also has a super weird layout.\\n\\nMy room was two doubles because they were out of kings and thankfully I only needed the one bed because the other was completely stripped down to the mattress w/the bedding laying on top of the dresser. I called down to the front desk to be put in another room, but the place was full, which shocked me, but apparently their core business is airline employees.\\n\\nNeedless to say I the place just felt dirty and I was afraid to touch anything in my room. Sleeping in the bed was agony because I had ideas of bedbugs running through my head.\\n\\nThe only reason this place is getting 1-star is because they had a decent bfast and the girl at check in was nice, as was the shuttle driver, however the other girl who answered the phone needs to take a customer service and attitude adjustment refresher course!\\n\\nEither way, steer clear of this pit!\n",
      "output": "very negative"
    },
    {
      "input": "Text: In heaven every time I step foot in this restaurant. I can't say enough about Joe's Seafood and I can't think of one entree that I haven't loved! Great lunch menu as well and the seafood salad is to die for!\n",
      "output": "very positive"
    },
    {
      "input": "Text: OK, so we stumbled upon this place on a sleepy Sunday morning. I was so happy to see it, we were starving. Note: There are NO breakfast places along Shea Blvd....\\n\\nI didn't even notice the \\\"all local organic\\\" thingy till we got inside. Nice I like that.\\n\\nI did notice a disgusting sewer smell. No, it was not eggs. Just as I was thinking \\\"maybe its me\\\" a toddler voice shouted \\\"Mommy it stanks in here\\\" Toddlers don't lie. It did stink.\\n\\nAs I prayed whatever it was that stunk would go away, I pondered the menu. Not extensive but alright: eggs, omelets, french toast, pancakes.\\n\\nThe stink did come and go, thank gawd it wasn't constant, I wouldn't have been able to handle that.\\n\\nI got the freshly squeezed OJ and it was great. I also ordered the French Toast. It sounded interesting as they use sourdough. Weird, right? It was weird. Not a fan of the sourness going through it. But it was nicely griddled and the syrup and delicious scoop of whipped butter helped. The eggs and bacon( a bit skimpy tho) on the side were very good, as were the hashbrowns I ordered on the side.\\n\\nHubs had the Popeye omelet, and my bite was very tasty.\\n\\nAll in all, a good place to go, but they really need to fix that sewer problemo.\n",
      "output": "negative"
    },
    {
      "input": "Text: Man, I was really excited to eat here. The good reviews, the fresh tacos....I came on a Tuesday at 2pm for lunch and there was no line. This was the week before Memorial so they can't blame the lack of quality on a holiday rush. The place is pretty inside but the buffet is spread out all along the wall of the room that it made going back for stuff a long walk. (I'm not lazy, I was traveling with older folk) Anyway, the food seemed like it had been sitting out for awhile and nothing was that spectacular. It all tasted like typical buffet food. I had no idea why they gave us these rubber pot holders as nothing I got was hot. The tortillas weren't made fresh and I was looking to having the meat carved from the spit. Nope. I tried the fresh watermelon juice, yuck. The best thing was the fresh dessert crepes.  Our plate waiter was kind of rude too. Save your money, skip the buffet,  and just go to a restaurant.\n",
      "output": "negative"
    },
    {
      "input": "Text: Visited Oink while living in Scotland a couple years back and to this day I am still upset at how I was treated.  We ordered their delicious sandwiches - but my cousin asked for extra sauce because her sandwich was a little dry for her taste - she even offered to pay before finishing her sentence. The manager (or owner) was so upset by this - she said \\\"you Americans - always wanting more\\\" and then went on a rant about how entitled we are.  We were stunned.  I told her that was an incredibly rude thing to say and she said we weren't welcome back. By far the most awful dining experience I'v ever had. I called later and asked to have my complaint to management addressed - never happened (which is why I assume the person who helped was a manager). Business does not care about their customers.  Disappointing to this day.\n",
      "output": "very negative"
    },
    {
      "input": "Text: I had a fairly decently clean car to begin with,   I brought my car for a few touch ups, my trunk the back shield,  and the grill for bugs, and dash/cup holder area.\\n\\nMy car was parked for 10 min before I asked when they would notify me it's was complete.  They had a system error, and refused to honor my groupon. I was advised to contact corporate.  After 20 min on hold the girl who answered indicated someone would call me back.  \\n\\nI asked about my car,  the agent went outside and then came back and indicated it was done. \\n\\nThe bugs were still all over the grill,  cup holders and dash hadn't been touched,  car was clearly not vacuumed,  neither was the trunk. The service agent immediately went to wiping off the bugs, as I became more and more upset about the poorly rendered car wash.  I went inside and asked for a refund.  A gentleman told me I was just upset because of the groupon. I continued to advise it was the half hearted car wash that had me upset.  To which he continued to rebuttal that I was just upset about the Groupon. \\n\\nAnother associate took me to the car to find our what was wrong.  I pointed out the various items and he indicated he would fix the situation.  I ended up waiting near the detailing crew, who didn't hide the use of profanity. They we're shouting insults to one another. Not the most professional display,  even for a car wash. \\n\\nEventually I got my car,  still not vacuumed thoroughly and left.  Safe to say after coming sporadically (as needed) fire 7 years,  I'm fine not coming back to Dannys with the hit and miss service and bad car washes\n",
      "output": "very negative"
    },
    {
      "input": "Text: i just made my very last trip to eides.  if it were 1992 i would have been happy to walk in the front door and just hand over all of the contents of my wallet for everything on my list of must have it now music.  but reality slapped me in the face on this past visit to PA.  i used to schedule regular meccas to this record store because it was crawling with cool books, magazines, vinyl, helpful and cool staff -oddly enough, one of the employees was the drummer on a cd i was on the hunt for.  i probably made his day when i asked him where i could find it.  but times have changed, i have witnessed the demise of all record stores for that matter.  for christsake, they were selling weird wreaths with artificial flowers and ribbons that someones grandmother probably made.  turning away from that i saw a rack with a bunch of thrift store clothes on it?  come to eides for all of your comic books needs, by all means.  when it comes to music and records and the first floor of this store, close it down already.  thanks for the memories.\n",
      "output": "very negative"
    },
    {
      "input": "Text: We go here often and usually it is great!  Today so bad - never again.  We waited on ourselves!!! We got our own silverware...had to ask for service & were forgetten.  We told the manager who did not seem to care.  We got our bill after going & asking for it.  When our change was brought it was someone else's check.  If you want awful service - this is the place to go!\n",
      "output": "very negative"
    },
    {
      "input": "Text: Having seen a few of Cirque's shows, I can attest that although this was one of the oldest productions, it wasn't the best. \\n\\nAs usual, the performances were spectacular. The feats of strength and flexibility produced by these men and women are a delight to see. The costuming and prop work were flawless, the music was enchanting, the light show was magical and the crew did an amazing rigging job. It's too bad that most of the scenes, or chapters within the show, get lost in the overall theme or story. Elements of the concept were confusing, missing and unnoticeable to me and that's too bad. Comical punctuations sprinkled throughout the show, although enjoyable, only served to further dilute the show's impressive sets. \\n\\nOverall, quite a decent first glance at the world of Cirque. On the other hand, veteran viewers will find the holes in its production glaringly obvious.\n",
      "output": "neutral"
    },
    {
      "input": "Text: i have never been so poorly treated in all of my interactions with vendors such as these. and lets be honest, the craft of snow cone making is not hard to perfect, so what else is there besides customer service? by far the rudest, most arrogant man i have ever met. i promise this is not senseless bashing, and i also promise that this review is not unjustified. our experience here was that bad. whoever the guy with the beard is needs to be very careful he does not treat others as poorly as he treated me. i took the wrong snow cone after it was handed to me by one of the guys working in the trailer, and he freaked that he had to make another one. he was so condescending, asking me how i didn't realize i had the wrong one. you handed it to me!! he lost his temper, threw the old snow cone in the trash, and basically threw a fit like my 4 year old does when he doesn't get his way. there are much better people out there who deserve your business more than these people.\n",
      "output": "very negative"
    },
    {
      "input": "Text: It's a shame, this place has great ambiance being in the Hard Rock, with its rock music blaring in. I really wanted to like it, there is just nothing really worth raving about. The food - it's average and overpriced for what it is. I quite simply expected better. \\n\\nI started with the Two plus Two, an heirloom and cherry tomato salad with mozzarella and burrata. It was tasty, but big for an appetizer, my plate came with 3 massive balls of cheese on it, a heart attack on a plate! My date had an ahi and hamachi tartare, which was bland. \\n\\nI had the King Crab Legs for a main and my hubbie had combo with filet mignon and lobster. We ordered the trio of mash and creamed spinach on the side as the server had recommended 2 sides for 2 people. He must have been upselling as we couldn't even eat one between the 2 of us. \\n\\nThe mains were the better part of the dinner, the crab portion was massive, but really hard to eat. It was served without a shellfish fork or any other tool to get the meat out. It was partially cracked, but not enough to be of use. I also had to ask the server for a wet towel as no finger bowl was brought to the table. The steak, according to hubby was good. The part that was disturbing was the amount of butter in everything, it made it too rich to eat. The potato tasted overwhelmingly of butter, the spinach was a grease slick and we both had butter sauces served with our meal. \\n\\nThe main reason why Rare 120 got 2 stars rather than 3 is the service. Our server was unbelievably bad. \\n\\n1.We were drinking glasses of no doubt expensive bottled water, and the server came and topped up our glasses with tap water. \\n\\n2. When I said something about the water, he came back with a new bottle but left us the glasses still filled with the tap water mix, uh, are we supposed to pass it back and forth between the 2 of us and drink it from the bottle? \\n\\n3. When I asked for glasses, he brought us scorching hot glasses. Dude it's a no brainer, change them on the empty table behind you! \\n\\n4. We had to ask for pretty much everything that should have been automatic - the water, new napkins, cutlery, drinks, a plate to put all the seafood shells on, something to clean our hands with. It's like the server had never eaten out before and had no idea what people would expect.\\n\\nCan't say I'll ever give this place a second chance, it's not worth the hundreds of dollars you'll end up spending. Steakhouses are everywhere in Vegas, there is no doubt, better out there.\n",
      "output": "negative"
    },
    {
      "input": "Text: DO NOT USE THIS COMPANY.  They will take your money and your time.  We hired them to deal with weeds in front and back yard.  They sprayed front and back said they would come back to mow.  They did that.  After that is where the trouble began.  The weeds didn't die.  We called, they apologized said they would come respray.  NO SHOW.  We called again and they said someone would come out the next day NO SHOW.  We finally got a hold of Mike who at this point had a millon excuses and was very aggressive over the phone.  Talking over me.  Saying he had been by the property and it looked okay (so you were by the property but you didn't show up for the appt???)  He then said he would be by the next day.  First thing but he NO SHOWED.  Called at around 5 to say his mower broke.  Said he would come next day.  NO SHOW , this time his mower was working but he ran out of time.  Finally the next day he came, well not him but he sent someone.  hmmmm.  Mowed the lawn and trimmed back the weeds.  Didn't rake dead weeds in the rocks.  Also look at BBB, they have F rating for not responding to complaints\n",
      "output": "very negative"
    },
    {
      "input": "Text: Came here because I had received a gift card. Glad I had it because I wouldn't have spent my own money on it. It was like a broke ass Yogurtland. Most of there flavors taste like cough medicine. I would never come here again. Oh and the people who work here are far from friendly..Bad costumer service.\n",
      "output": "negative"
    },
    {
      "input": "Text: Worst. Barbecue. Ever.  We have been told by employees how great this Saturday night \\\"all you can eat\\\" barbecue is for at least a year or so.  So we decided to finally try it and made a huge mistake.  We got there early, and waited while they brought the food to the steamtables - it must have been cold, since they were just carrying the metal pans and setting them in to warm up.  Then, when we finally got to eat - well, everything (except the chicken, which was swimming in sauce) was dry.  Dry ribs, dry brisket.  The brisket was also fatty and tasteless.  No real flavor to any of the meat.  Pulled pork was flavorless.  I guess they cook the meat, and then since they have a pan of barbecue sauce at the end, you're supposed to add all the sauce yourself.  How is that barbecue? It was way overpriced for the quality of the meal.  The only good thing was the coleslaw and cobbler, and that's not worth $13 a person.\n",
      "output": "very negative"
    },
    {
      "input": "Text: I fell in L-O-V-E with this shop the moment I walked in.  The layout, the decor, and the smells were captivating.  I had a wonderful sales associate who showed me to the sink and let me experience the magic of the scrub.  I chose the French Vanilla scent and I regret not buying the lotion too.  Fortunately, I have friends in Las Vegas who are willing to shop and ship for me.\n",
      "output": "positive"
    },
    {
      "input": "Text: I liked the pizza\\nbut not enough for the wait times.\\n\\nI mean, really.\\n\\nI'd rather just go to Peter Piper, order a pizza and play some skeeball instead.\n",
      "output": "positive"
    },
    {
      "input": "Text: Got very, very, sick off the french dip.  Service was without a smile. Long wait.  Would not recommend.\n",
      "output": "very negative"
    },
    {
      "input": "Text: One of the few gas stations and convenience stores near the Las Vegas Strip, we fill up on gas here before heading back home.  The gas station portion of this place is an ARCO, which means that if you want to pay at the pump, you have to use your debit card.  Credit Cards won't work at the pump.  The lanes are very tight here and it gets very busy at times.\\n\\nThe location is convenient though, so it's worth the hassle.\\n\\nReturn Factor - 80%\n",
      "output": "neutral"
    },
    {
      "input": "Text: This place was great! The breakfast crepe I had was delicious, I got to watch them make it, and the staff was really friendly. On top of it all, the lovely lavender decor just tickled my visual senses. I would go back here any day of the week!\n",
      "output": "very positive"
    },
    {
      "input": "Text: Growing up in Long Island, NY (and making frequent trips to Brooklyn & Manhattan) I have to honestly say that as far as Old Time Ice Cream Parlors go.... this leaves a lot to be desired.  However, that's not to say that this isn't a gem to be enjoyed.\\n\\nOld Town Scottsdale on a Sunday afternoon (as I experienced it on vacation last week) is quiet and hot.  There wasn't too much to do and the kids were getting restless.  That being said, it was only 1pm and it was lunch time.  The bright pink building can be seen from quite the distance and certainly stands out on the main road (Scottsdale Rd) in Old Town Scottsdale.  Besides, any place that's been around for 50+ years has merit with me.  \\n\\nOne piece of advice I'd offer is keep it simple.  A burger is an ok order, but stay away from the Reuben.  Should be simple, but somehow...outside of NY... I rarely get one that's worthy of the name.  And this was no exception.  \\n\\nBIG GRIPE:  No Fries???  They serve potato chips with all their sandwiches, no fries.  Don't get me wrong I like their \\\"Kettle Chips\\\" (which aren't made there, but instead probably poured from oversized bags in the back).  But a true old time parlor should have french fries.  Ok, end of gripe.\\n\\nNow to the ice cream.  I won't comment on how they make it or give a review of all their flavors 'cause frankly I didn't have much.  I had a coffee shake which was quite good actually.  My mother-in-law got the '23 Skiddoo\\\" that I was eyeing and she was quite happy with it...  It was dutch chocolate ice cream & turkish coffee ice cream, with coffee syrup, sliced almonds, whipped cream & a cherry.  It looked great and got a thumbs up from mom.  My wife ordered a mint chocolate chip sundae (her favorite flavor) and enjoyed it.  The kids... well, the kids are easy to please.  Just stick any ice cream in front of them with some cherries on top and they're happy.\\n\\nOverall it was a good stop and had fantastic, friendly service. \\n\\nThe attached arcade left alot to be desired, but it seamed to me to be a cheap add on to a well established parlor.\n",
      "output": "negative"
    },
    {
      "input": "Text: The Cosmopolitan's  \\\"grand social experiment\\\".  It delivers!\\n\\nWalk in to be greeted by five doors.  Some leading into turn of the century meets Star Trek rooms, others, well...  Spaces morph, the experience evolves, life happens all around you.  Live bands, eclectic music, spontaneous vaudeville acts and a stage production, good food, great craft cocktails.  You need to experience it to understand.\\n\\nEssentially it's a craft cocktail ultra lounge, stage production, and mega club and restaurant all in one.\\n\\nBreaking it down:\\n\\nCraft Cocktails - Excellent, many reinvented, from classics.  Very consistent (a rarity when some cocktails contain 10+ ingredients).\\n\\nStage Production (Vegas Nocturne) -  Similar to Absinthe.  Acrobatics, comedy, tap dancing, strip teases. No more details as you are sworn to secrecy.  \\n\\nClub - Still need to experience this.\\n\\nRestaurant - Inventive and indulgent.  Many items to be shared like the outstanding caviar mini tacos (Yukon gold shells filled with hamachi and drowned in caviar), deconstructed oysters Rockefeller (fried oysters on a bacon butter saut\\u00e9ed spinach and bacon dust in an oyster shell) or the tete de cochon (deep fried panko crusted head cheese topped with a poached egg).\\n\\nFor larger dishes, the reinvented beef Wellington (beef tenderloin with a generous portion of seared foie, trumpet mushrooms, studded with cream spinach, topped with shaved black truffle and crowned by a flaky, latticed puff pastry is very good albeit rich.\\n\\nIncredible caviar service (five types sold by the ounce, half kilo, kilo).\\n\\nOutstanding wine and champagne list.  Ultra lounge prices.\\n\\nTip;  To make the most of your experience:\\n1.  Make a night of it.  Drinks, dinner, and the show.\\n2.  Move through the rooms.  There is something different in each.\\n3.  Make reservations if you want to eat a full meal.\\n4.  Purchase your tickets in advance for the show.  Don't skimp.  Pay the $135 for the best seats.\\n5.  Shows are not the same.  The later you go, the edgier.\\n6.  Be prepared to spend $$$$.  The show, dinner, and some cocktails averages $300 per person.  Add some caviar and bottles of wine and it's easy to drop several dimes.\\n\\nNow if only I can remember how Alice got home after falling down the rabbit hole.\n",
      "output": "very positive"
    },
    {
      "input": "Text: I've been to the Bank twice and I'm not sure if I'd go back. I think my first trip was an anamoly. The club was poppin with amazaaaaaazing music. I wish I could have got that mix! The club was packed and since the Bank is kinda tiny, it felt like a house party. Everyone was dancing and having a great time, you could really feel the positive energy. We met some cool people and hung at their table majority of the night so it made the night more enjoyable. You never realize how much you value being able to sit down when you want to LOL! I didn't want to leave the club because I was having so much fun, but I had an early flight so I had too :(\\n\\nThe 2nd trip, 6 months later on Christmas Day was less thrilling. I was on the guestlist so we walked right in at like 11. It was DOA and as time went by the club filled up the crowd looked very unattractive. I can't even blame the lameness on the fact that it was a holiday so it may have been so an off night because we left and went to XS and it was packed with better looking people *shrug*. \\n\\nOverall I'm thinking that on my first trip to the Bank either I got really lucky or maybe Christmas night  just so happend to be a wrong place/wrong time bust? Maybe the third time will be the charm??\n",
      "output": "neutral"
    },
    {
      "input": "Text: So I've heard everyone rave about this place but every time we've come here, there is always at least an hour wait. So we decided to come early today to avoid a wait...only to be told that they do not do outdoor seating or takeout on the weekends (our dog was with us and we were not going to leave him in the car). We tried to be flexible but it was like they didn't care for our business...looks like it was never meant to be. They didn't even try to offer an explanation for their policy. Don't think I'll try to eat here again...not worth paying $16 for a pizza when the service is not worth it!\n",
      "output": "very negative"
    },
    {
      "input": "Text: I can't give La Belle Terre he full five stars yet, but I hope to go back and get some of their wonderful looking pastries!  Wow!  What a sight!!\\n\\nI stopped in to check the place out and to get a few dinner rolls.  I got a half dozen mini ciabatta rolls.  We had two of the rolls with dinner this tonight and they're quite good and just what I wanted!  I think I put on an extra pound just ogling the pastries in the case!  I think they were about to call Metro and report me.\\n\\nService was very quick and very friendly.  Again, I thank my fellow Yelperazzi for letting me in on this secret.  I didn't know what was behind the big sign I saw going west on Sahara.  Now I'll be parked under that sign numerous times to come.  \\n\\nThe place also helps with your mental ability--in fact it has made me a bit clairvoyant.  I foresee me doing lunch here very soon!  C'est si bon!\n",
      "output": "positive"
    },
    {
      "input": "Text: We got in for free from Social House upstairs, but left pretty quickly.  The club is rather small, and when we were there, it was pretty empty.  I certainly wouldn't pay to come in here.\n",
      "output": "negative"
    },
    {
      "input": "Text: The Poppin rolls were AWESOME! This place is way better than The Sushi Room, I think it is re-invented, but, they did it....so much better.  I highly recommend.\n",
      "output": "positive"
    },
    {
      "input": "Text: For starters, the original Stromboli is awesome. But, do yourself a favor and order it to go. \\nI love a good dive bar, but this is pushing it. The 3 decade old carpet saves all of the years past odors. We were served but an absolutely charming older Asian woman. We loved her. But as the place got busier, the charm level fell. Took a good 10 min to pick up my card to pay the bill. That's really one of my biggest pet peeves while dining. \\nAnd the beer selection....I get it, it's a hole in the wall. But can you at least carry Sierra Nevada? Heineken is never an acceptable \\\"good\\\" beer option. \\nThe food is great though. Too bad they share any association with Guy Fieri. That dude is beyond irritating.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I always feel like I've come straight from the black and white movies when I'm in here, red lipstick and cocktail dress in tow. There's something quite cool to say you're going to a jazz bar, and I like to click my fingers as I walk down the steps.\\n\\nIt's a hit or a miss with the jazz you get when you're there - if it's the house band then great (the pianist in particular can knock out some tunes) but sometimes they have guests which can be amazing, and can be bad. \\nOverall, definitely a fan!\n",
      "output": "positive"
    },
    {
      "input": "Text: Two stars does feel a bit harsh for rating this place, but the description fits perfectly. \\\"Meh. I've experienced better.\\\" Three stars would be \\\"A-OK,\\\" which I don't feel describes my experience here at all.\\n\\nIt's not that anything was particularly bad or offensive. It just wasn't great. The roll I got before eating was harder than I would have liked, but the pesto/olive oil that came with it was quite pleasant. On the recommendation of the server, I got one of their chef's special dishes, the Ciambotta Di Pollo e Salsiccia. Again, nothing was wrong with it. It was good and I plowed my way through it quickly. However, it was far from gourmet. The sauce, while it tasted fine, was hardly distinguishable from something from a jar. The chicken and peppers were roughly cut in all sizes. Then the biggest problem with the whole experience was the price. For my lunch of only iced tea and an entree, I paid just over $20 after tax and tip. Now I don't have a problem with paying $20 for a meal, not at all. But for that price, I expect quality. What I got did not at all match up with that expectation.\\n\\nI have nothing against this restaurant. I wasn't at all put off by the meal. But I can get better at Olive Garden for a lower price. I can call to mind several family-owned Italian restaurants with higher quality and lower prices. So I'll be taking my money to those.\n",
      "output": "negative"
    },
    {
      "input": "Text: I come here twice a week or so Arianna is our favorite server. We are able to eat out more often because their prices are so reasonable. Athena is usually here to take care of any problems, but we've not had any. Come over and see Joni, Nadine Michelle Marline and all the Alexis family there's plenty of booths and they'll treat you right. Be a counter fly if you like. Mike and I will see you there! We've been coming since 2005.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Good spot for a fun fancy date night! Or  good spot to have premium tequilas with friends. They have a crazy happy hour which is from 4:02pm - 6:37 and after 10pm for $2 tacos, $2 modelo beers and $5 100% blue agave margaritas. Thats a effin deal right there!\\n\\nAs for my visit there...I was taking my boyfriend out for an early birthday dinner and the place was amazing inside. They has brightly colored walls of magenta and a squah orange color and had star lantens hanging from the ceilings. Impressive, I thought, but our server was mostly M.I.A. the entire night and we had to flag him down every time we passed him. \\nI had the chilie verde soup, which was to die for. The combination of spice and tangy flavors was perfect. I also ordered the talapia with pesto rice, which was just ok. I though that the talapia could have had a little more seasoning or flavor to it. As for my boyfriend, he ordered a combination plate of tacos: fish, rock shrimp, and potato.  He's mexican so he's extremely picky about his tacos and the only thing that killed it for him was the coleslaw that came on all the tacos. But when he took the slaw off the tacos, he was satisfied.  \\nThe experience could have been better with a bit more attentive service, but their happy hour seems like a deal, so I gotta check it out again.\n",
      "output": "neutral"
    },
    {
      "input": "Text: This was my second trip to this location and I noticed their salad bar had fewer items from before.  It was still very good but am disappointed that they seemed to have eliminated some items. I am not a big meat eater and came for the salad bar so I noticed these things. It was still really really good however.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Overpriced just \\\"okay\\\" italian food.  My dinner included overcooked (mushy) pasta and overcooked shrimp...husbands chicken had gross fat and chewy sections.  Not worth the $50 price tag...should have ate at a local joint.\n",
      "output": "negative"
    },
    {
      "input": "Text: What a terrible dining experience! My girlfriend and I decided to try this restaurant because we wanted to go to a nice restaurant for our anniversary, and because we are both wine lovers. When we were seated at our table our server came over and started speaking in Spanish to us. Neither of us are very fluent in Spanish, so we kindly asked him if he could speak to us in English. His reply was \\\"NO! You should know the language, so you must try\\\". First of all, I realize that I should know a second language, but a fine dining restaurant is not the venue in which I'd like to buff up on my Spanish skills. \\n\\nNext came the wine . That was delicious, and the highlight of our experience. \\n\\nWhen our entrees arrived, the server did not leave. He asked us about the wine in Spanish, and made us try to reply to him in Spanish. He said \\\"I'm not leaving until you say it correctly\\\". Then he asked us where we were from and we replied \\\"San Diego\\\". He wanted to know how long the drive was. Then then went on to say \\\"The reason I'm asking is because the girl that I was dating lived in San Diego, and we used to meet in Barstow or Victorville, get a hotel room, and then drive back our separate ways. Do you two think that I did the majority of the driving? It doesn't matter now though, she broke up with me...but whatever\\\" First of all, yes...you did do the majority of the driving. Second of all, I don't want to hear about your sexual escapades while I'm trying to eat my dinner (which by the way was a terrible overcooked piece of pork). Not worth the money. \\n\\nGot back to the hotel after dinner, and about 4 hours later we were both very sick from the food and spent the rest of the night running to and from the bathroom. Take your money, and spend it elsewhere!\n",
      "output": "very negative"
    },
    {
      "input": "Text: Ive been going here for 2 years now and just cannot get my nails done anywhere else.. The quality and selection of nail gels is incomparable to any nail salon I have ever been to.  The only downside about this place is that you must make an appointment and have to make it a couple weeks in advance to get a time that is suitable for you. I personally have been going to Lil Kim there... She always takes her time, pays attention to detail, and does excellent work.. Like I said before I could never go anywhere else regardless of the price or location... They are that good!\n",
      "output": "very positive"
    },
    {
      "input": "Text: We were so looking forward to having a neighborhood Sushi place to go to.  Service was good however the sushi was average and way over priced.  We had two hand rolls, two sushi rolls and not alcohol.  The rolls did not have an abundance amount of sushi but the price tag was $75.00 for our order.  For this I would have gone to Ocean Club!  Probably will not be going back.\n",
      "output": "very negative"
    },
    {
      "input": "Text: I have been wanting to try Drybar forever! So, when a friend was getting married on a Thursday, I figured it would be the perfect opportunity. \\n\\nWhoever booked my appointment over the phone was fabulous. She was so friendly, answered all of my questions, and got me in exactly when I needed to.\\n\\nI arrived a few minutes early, not knowing what to expect. I waited a few minutes and was taken back promptly for my appointment with Katie. I explained to her I wasn't really sure what I wanted, but that it needed to be quick. I also hadn't washed my hair since Monday in preparation for a possible Uptini, which is what my appointment was scheduled for. I showed her a few pictures on Pinterest, she gave her professional opinion, we agreed on a style and she went to work. \\n\\nNow, this is important: My hair was done in a half hour. A HALF HOUR!! She was super fast and it looked great. I had planned on being there for at least 1.5 hours. If you need a quick updo, book with Katie. You will not regret it. \\n\\nEveryone was friendly, it was clean, not too crazy busy, and they had The Devil Wears Prada playing. So fun! I'd love to try this with my girlfriends one day. \\n\\nThe only reason I am giving this 4 stars is because there was literally no conversation during my appointment. I wasn't sure if I caught Katie on a bad day or if she was just in a super hurry to get me in and out like I asked. I just kind of felt like she was annoyed with me, I hope she wasn't!!\\n\\nI'll definitely be back.\n",
      "output": "positive"
    },
    {
      "input": "Text: So glad to have a restaurant that makes delicious gluten-free and vegetarian entrees, at prices that don't make the pocketbook groan. The food sometimes takes a bit of time to arrive after ordering, especially during peak hours, but it's worth the wait. Location is also convenient, on in the complex at the corner of Rural Rd and University Av, within the ASU Tempe area.\n",
      "output": "positive"
    },
    {
      "input": "Text: Great location, good service. Just an okay food experience. Chips were cold and salsa had more corn in it then a sauce dip for chips and salsa. I ordered the shrimp tacos they were pretty good.\n",
      "output": "neutral"
    },
    {
      "input": "Text: About a 4.5 or so... I went to DeLuca's because I saw it on MvF and I was in the area for a baseball game. I wound up getting the 2 pound breakfast burrito with bacon - I must say, I highly recommend it. The bacon at DeLuca's is VERY good, and every bit of the burrito was great. $10 may seem pretty pricey, but you get two pounds of it, and it will certainly fill you up for awhile.\n",
      "output": "positive"
    },
    {
      "input": "Text: We were hungry and everything else was closed near our gate (except Wendy's, which doesn't count as food in my book), so we ate some chips, salsa, and guacamole here.  My expectations were low, so I wasn't surprised to be unimpressed.\\nThe chips came in three colors - Yellow #5, Blue #1, and natural corn color.  The salsa was completely pureed - no chunks at all.  It was more like hot sauce.  Ugh.  The guacamole was pretty flavorless.  This is not my kind of food.\\nThe service and atmosphere were quite nice for an airport, however.\n",
      "output": "negative"
    },
    {
      "input": "Text: Michaels is awesome.  I prefer their custard over Culvers though I still frequent Culvers as well for that but Michaels burgers and fries are head and shoulders above Culvers in taste.  Their rootbeer is also better than Culvers and so is the cheese curds so I'm beginning to wonder why I ever even go to Culvers.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Wonderful art and yummy food. My boyfriend and I split the Ahi Tuna Sliders, Billion Dollar Burger with sweet potatoes fries and a mint milk shake. The service was slow  and it is a bit pricey but the atmosphere was nice. I am still not sure if foie gras should be in a burger, but it was tasty and I quickly devoured my half. Love the sliders, the little buns were soft and fluffy and the sauce was a great compliment to the dish. My mint shake was awesome, I couldn't taste the alcohol and it gave me a little buzz, but I am not sure if $11 is worth it. All in all pricey but good... use comps if you got 'em.\n",
      "output": "positive"
    },
    {
      "input": "Text: Good work, good price. Great owner. Issues with punctuality and communication. This was a really tough review to write and I wish I could give different star values for different aspects of the business. I'm going to do my best just to stick to the facts here.\\n\\nNow for the details:\\nWe needed an estimate to replace all of the AC duct work in our crawl space. Had one estimate from another company and called Mark's after reading all of the positive Yelp reviews. Here's how it went down:\\n\\nWednesday: Called around 3pm asking to set up an appointment for an estimate. Easton says he can come sometime before 5 that day to look things over. Receive another call at 5:30 saying it is very hot outside and he would rather come tomorrow morning instead. Make an appointment for 9 on Thursday. \\n\\nThursday: Hubby called me at 10 asking if I had heard from them since no one had come or called. Called and Easton said they were running late but would be there by 11. He showed up at 12:30 without any additional notification (phone call, etc). Once he was actually on site, hubby liked Easton and the price was good enough that we decided to have the work done. Easton said he would call to schedule it. After a day of not hearing from them we called him and scheduled it for Monday. He said they would be there by 9 to start the job.\\n\\nMonday: Around 10:30, hubby called me to ask if I had heard from Easton, since they had not arrived. Remember, they were supposed to start a multi-hour job at 8am, and this is July in Phoenix- I doubt they were looking forward to being up in our crawl space come mid-afternoon. Called Easton and he said that they had had several emergency calls that morning and couldn't start as early as they wanted to so they pushed us to tomorrow instead. Without calling to let us know! When I asked why we had not been notified Easton replied that they did not have the invoice with our phone number! \\nNow I understand that in Phoenix in the summer, a non-working air conditioner is an emergency situation and schedules change (I work by appointment, I get that). However, I don't understand why we weren't notified of the schedule change. When I asked this, Easton replied, \\\"do you want us to do the job, or not? If you don't we can just not do it.\\\"\\n\\nAt this point, we had only dealt with Easton. I asked him for Mark's phone number thinking that I might have better luck with him. Fortunately, I did. Mark was extremely understanding and apologetic. He asked when we wanted the job started on Tuesday (8am) then offered to come out with Easton and make sure everything was to our satisfaction.\\n\\nTuesday: Phone call at 8:15 from Easton saying that they were running late and would be there shortly. I think they arrived around 9. Hubby says the work went according to plan, Mark showed up and was very apologetic, and it was all finished by about 1pm.\\nWhen I got home later that day I was looking over the invoice and realized that they had only cleaned the inside coils, not the outer ones on the unit up on the roof. I called Mark to ask about it and he sent Easton out later that day to clean the outside coils as well.\\n\\nIn the end, this is a good company that could be great with some improved communication and scheduling. Hubby says that before Easton left our place on Tuesday he heard him on the phone with another client who had called because he was late. He told her he would be there in another hour but that he had another visit or two ahead of her. It seems like he is trying to fit too many visits into too short of a time frame instead of scheduling more realistically.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Good crepes and good service I wish they are open later than 3 it's Vegas !!!! I alway recommend friend and family here and I\\nThey never disappointed\n",
      "output": "very positive"
    },
    {
      "input": "Text: First I just want to address the employee there.. I don't know her name but she's an older lady w/ dark hair.. She was rude and she made me feel like not touching anything in there.. We asked for a sample of one of the yogurts and then I asked again for a diff sample.. I wanted to try another one but I'd figure I would use the little cup that I had already from the last sample just so that she wouldn't have to keep coming to give us a sample (thought we were making it easier on her), but she said \\\"um you're not allowed to use the same one, you have to let me know\\\" and then she quickly came over there and wiped the bottom part as if I dirtied it, when it was already dirty and so were other ones as well.. She was rude when saying it and her body language was as if we were dirtying her house and we weren't welcomed.. I couldn't get out of there fast enough.. \\n\\nAnyways besides that the yogurt is delish.. I love frozen yogurt and this is the only closest one to us..\n",
      "output": "negative"
    },
    {
      "input": "Text: Went to eat there for \\\"Brazilian Wednesday\\\" and I was very disappointed. The only thing Brazilian was this gigantic piece of meat which did not look very appetizing. The ambience of the buffet is that of a hospital cafeteria, very depressing. The service was very good, but  for 45$ for 2 people you're much better going somewhere else.\n",
      "output": "negative"
    },
    {
      "input": "Text: Great chocolate desserts and drinks!  The fondue is my favorite, but don't expect very much of it. They only bring you a little capsule (but it is so rich and delicious!).\\n\\nWasn't impressed by the waffle - it was too soft. Didn't taste fresh.\\n\\nVery nice service.\n",
      "output": "positive"
    },
    {
      "input": "Text: waitstaff very inattentive.The table next to us asked 3 different employees to take their drink/food order and each one said 'it wasn't their area' but they'd get someone right away. We wanted to order more drinks and the waitress was never around to flag her down & she didn't check back with us until she brought the check.\\n\\nFood was fine, but not much in the way of Irish pub food.The atmosphere is terrific!. There r other Irish pubs in the area that are MUCH better. Check them out before u trying this place\n",
      "output": "negative"
    },
    {
      "input": "Text: My wife and I are expecting our second child.  We have actually been here a couple of times.  It certainly is a boutique with some expensive strollers that you usually see movie stars carting their little ones in.  We went over the president's day weekend.  We went there for a specific product.  My wife wanted to get an  Ergo baby carrier for our daughter now and the new baby coming.  So I stayed back and with our daughter and we were looking a some comfy chairs.  My wife was on a mission and knew what she was looking for.  She found the Ergo in the back of store and then came and got us so we could all try it on and see if it was going to work.  We spent a good 45 minutes, both of us trying it on with our daughter fighting us the whole way.  In the mean time I couldn't help but notice this other couple that was being helped about the same time we walked in.  I overheard them talking about baby monitors and they were wondering if the range would be sufficient because their home was over 5000 square feet.  This associate was at their feet helping them.  At the end we finished with the Ergo and I asked my wife did anyone ever offer you any help since we walked in?  She said no, and on the way out we saw several associates just hanging out.  It was very obvious to me that this terrible establishment caters to a certain demographic here in Las Vegas.  Please don't waste your time in this pretentious store.  Everything they offer can be purchased online and in some cases Babies R Us.  Apparently visually we didn't meet the standards required to get the right amount of service from this sales staff.  This is one local business that doesn't want our money and will never get it! It is a shame because we were ready to purchase this item from them and we decided to pass.  Just a hello would of saved our business.\n",
      "output": "very negative"
    },
    {
      "input": "Text: This review might sound a little repetitive but I feel future customers need to hear it again and again...\\n\\nThey really offer you nothing for your jewelry. I went there with a Cartier ring and a custom made necklace. I was offered less than the weight of the gold. I understand that they need to make money to stay in business, but damn don't take us for the ride of our lives! Just to confirm my suspicions, I drove down the street to one of those pawn superstores for giggles and they offered me more for the necklace alone than that jewelry store.\\n\\nBottom line, know what you have before selling it, no matter where you go! And this is certainly not the place to go to if you want to walk away with some decent cash in your pocket.\n",
      "output": "very negative"
    },
    {
      "input": "Text: I really don't know why this place gets so many good reviews. It is very dirty. Very old. It gets busy and the service is horribly slow. And honestly the food is just greasy and nasty.\\n\\nThe reviews say it's a great place for cheap good Mexican food. But it's not even cheap.\\n\\nThe salsa is not fresh. And the guacamole is pretty tasteless. When you order tortilla chips and salsa... They put package shredded cheese on and not melted.\\n\\nI had a taco salad and I couldn't even finish eating it. \\n\\nIf you like really quick and bad American Mexican food and then this is the place for you.\n",
      "output": "negative"
    },
    {
      "input": "Text: A couple months ago after arriving from a small island busting with Asian cuisine, I searched for a new sushi spot to land on for the remainder of our stay in Vegas. Moving to a new place requires you to find a suitable regular spot for particular tastes, and I needed a new sushi bar to call home.\\n\\nGoing up Charleston Boulevard toward the Red Rock Casino--because we heard about their Japanese restaurant in the hotel--we came across an area with a Target, Vons, and restaurants. One in particular is a small place called Tokyoto, and because of it's quaint exterior, I asked my spouse to pull over. We drove up to the place at 11 in the afternoon, easily finding parking to eat inside.\\n\\nWe walked through the door, which was separated by a wooden Japanese-like divider--and turned the brief corner to find a sushi bar that looked like home. Tokyoto has a traditional sushi bar with the fish displayed along the counter and a chef--headband and knife--ready to make your dream roll. We sat at the bar for our first experience, although there were many tables open, and looked at their menu. We learned that in Vegas you get a paper and mark your order, then hand it to the chef. What we're used to is telling him directly what to make, but respectfully. I decided to go that direction.\\n\\nAfter ordering tempura, tempura rolls, and some new rolls I've never heard of--I assume they're made for American tastes--we were excited to see that the beauty of sushi making is preserved in this sushi bar. We started on our tempura, which was light, flaky, and had great taste, and ate the sushi. I have to be honest--I was expecting the same fantasic rolls as I find on Guam--and although the sushi is not as great in Vegas as it is at home, it was pretty darn close.\\n\\nTokyoto is as close as it gets for me personally to real sushi. We tried the hotel sushi, and although good and traditional, the taste wasn't as great for some reason. Tokyoto's, however, has beautiful fish and great rolls. From our experience so far, all sushi bars have the same menu for sushi and tempura, but for some reason this place had excellent food and service.\\n\\nGreat find in the Summerlin area if you want quick sushi.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I went here the other day to help my friend find a wedding dress. When we first got there we checked in and then were told that our helper (can't remember her name) was finishing up with some other clients and to take a look around. We were told to flip the dresses that we wanted outward instead of taking them out ourselves. We walked around for nearly 15 minutes after the appointment was booked.\\n\\nFinally the helper came over...but by this time someone had put some of the dresses back to normal because obviously on a Sunday we weren't the only ladies there. So that was frustrating. \\n\\nNext, it turned out they had barely any dresses in her size - what kind of bridal store doesn't carry a good range of dress sizes (she is not unsually small or large)? I surely didn't expect that. She pulled one dress for my friend to try on...which she ended up not liking (not their fault, of course).\\n\\nThen our helper dissapeared for 20 minutes. Because she had only pulled one dress we were just standing around. She had, I believe, more than 2 brides booked, which is silly because this is for their special day, you should make your customers feel good and that you appreciate them. I finally had to go tell a manager because I couldn't even find the helper in the store. \\n\\nThe good thing here is that the manager came over herself, with the helper, and helped to pull dresses - THIS is why they get 2 stars instead of 1 because at least she tried to help the situation and listened to my concerns. \\n\\nHowever, even despite my friend showing her photos of what she was interested in (the poufy type fairy tale dress that is very common) she kept pulling dresses that were SO OFF of what she wanted. She didn't make the bride or any of the rest of us feel good about shopping there at all.  They also kept showing her dresses WAY above her budget!\\n\\nSo we left feeling completely unsatisfied. It was nice that the manager tried to fix the situation but it still didn't help. \\n\\nWe ended up at Adore Bridal boutique, where the consigned dresses are listed by size and she found the perfect dress.\n",
      "output": "negative"
    },
    {
      "input": "Text: The pool area is awesome!  Nice little pool area for little kids.  To rent a floating device for the lazy river ($16).  Just bring your own!  Breakfast at the cafe was not as good as Denny's or IHOP.  We ordered 2 meals: pancakes and an egg, bacon, sausage, toast plate, and a side of fresh fruit.... $70 !!!  What a rip off!  The Lion Habitat, they were always sleeping!  The room, I thought it would be \\\"Grand\\\", but it was just okay.  Nothing spectacular.  The Venetian has way better and bigger rooms.\n",
      "output": "neutral"
    },
    {
      "input": "Text: My daughter took my husband and I for our anniversary last month.  I have to say this restaurant is one of descent Chinese restaurants in AZ since we used to live in San Francisco.  It's a little pricey but we enjoyed the ambiance, good service and good food.  I'm still looking for a non chain good Chinese restaurants since I love dim sum.\n",
      "output": "positive"
    },
    {
      "input": "Text: After a year in Portland, Oregon we have found a single spot for decent BBQ, and it was much more expensive than Joe's for much less food. We will struggle on here in the Rose City (loving the city just not the lack of good BBQ) as we continue to pine away for Joe's...\n",
      "output": "very positive"
    },
    {
      "input": "Text: I never been to Sweet Tomatoes despite being extremely close to our house. Every time I drive by , it looks packed. Today I went with a friend and my son for lunch. I had a coupon, it was 20 something including drinks for both of us.  The drinks are definitely overpriced, the buffet at less than $8.00 was a decent value. I agree with a previous reviewer, the toppings for the salad were very basic, kind of disappointing. To their credit, everything looked and tasted fresh. The prepared salads were good, I'm pretty sure very high in calories as well. I had the potato leek soup, which was nothing to write home about. But.... this month they have chicken pot pie stew, you pour this on top of a biscuit and that was sooooo gooood. I'm surprised I liked it since I don't even like chicken pot pie, but the stew was nicely seasoned, the veggies were good and the biscuits were light and fluffy. Comfort food at it's best. \\nThe breads were OK, and the muffins were tasty. The pasta didn't looked appetizing to me at all, except the mac & cheese that my toddler devoured. Granted, at this age I don't think they're the best judges of good food, not to mention mac & cheese is a group food on its own for them.\\nThe fruit section was very sparse, only whole apples and pineapples slices. \\nIn general, unless you eat a lot, buffets are not a great value but a $10 lunch here will leave you satisfied, if you're not big into meat that is. I know that I need to come back for more chicken stew and biscuits.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Closed on Monday's? And closed 5/30 to 6/1? Wow. The prices on the menu don't seem that bad. But i still cant get over the fact there closed on Mondays. There is a sign posted \\\"help wanted\\\" so if anyone reads this and needs a job check this place out. And tell them to open on Mondays. BOOOOO, if they weren't closed I would have never found Square Cafe.\n",
      "output": "very negative"
    },
    {
      "input": "Text: It was ok only. I ordered delivery and they messed up my order. They gave me egg drop, instead of wonton. The rangoon and general chicken were delicous. Other than that it was alright.\n",
      "output": "neutral"
    },
    {
      "input": "Text: First time buying (used)travel trailer , definitely be the last buying from here. Whatever the sales staff says about not selling units that leak or have problems, get it all in writing before you , sign anything or buy anything.\\nI was told by several staff members before and during my purchase how Findlay does testing and checks out used trailers before selling them and one of my concerns I told several staff members was my concerns about leaks because I was going to be traveling to Oregon for work and living in my travel trailer. Needless to say almost exactly a month to the day of me purchasing my travel trailer I'm up in Oregon and within 2 weeks of being here, rain storm and I have leaks. I talked to the assistant manager today and the first things he wanted to know was if I got it in writing about no leaks and if I had purchased an extended warranty ( not that I expected them to put any money towards the $750 I'm about to pay to have the roof resealed, I can be considered crazy but I'm not stupid) . With the answer to both of those being no, the conversation didn't go anywhere. He didn't show no concern for there being the ever slightest possibility of me being verbally miss led to believe that they do testing for leaks or anything. Not the slightest bit of remorse that I felt like my customer experience was a bad one. He did explain that it was my right to call and talk to the general manager tomorrow because today was his day off. As if he has to tell me that and I don't know it. Which I plan to. Like I said if they tell you something that makes it sound like that's gone the extra mile for quality & reassurance about a used unit , make them give it to you in writing before you purchase anything from here. \\nJust to update my experience I tried to contact the manager twice within 3 weeks unfortunately he must of been too busy to answer the phone and I had to leave a voice message both times to which I still haven't received a call back 2 months  later.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Bottles & Burgers, its like the perfect marriage! They have an amazing beer selection (Innis and Gunn, Delirium, Chimay Blue...etc) and half bottles of wine! \\nYou can order great bottles of wines and not be inebriated after the first bottle. That way I am able to try all the great selections! \\nAnd they have half price bottle of wine on Mondays. I mean half price on Caymus? \\nHalf price on half bottle is cheaper than a single glass? Count me in! \\n\\nFood is great. Definitely LOVE LOVE LOVE the Sweet Bacon Bleu, i mean blue cheese and apple wood smoked bacon? You cannot go wrong. Absolutely try the Baltimore Fries (steak cut fries smothered in cheese and gravy)\\n\\nHappy Hour is awesome; $2 drafts, $4 sliders, $5 wines by the glass. You can have happy hour at 4, dinner at 8 and late night happy hour at 9! \\n\\nI'm think I'm in love...\n",
      "output": "very positive"
    },
    {
      "input": "Text: I totally agree with some of the reviews on here.  There is something about this spot that just sucks.  Maybe all those people hanging outside and inside of this Starbucks.  They give you the dirty stare with you go in and out.  This is close to the strip, which is awesome but..definitely can't get over the uncomfortable feeling of being at this location.  \\n\\nThey made my drink correctly, so that's 3 stars for them!\n",
      "output": "neutral"
    },
    {
      "input": "Text: We are staying at the Mirage and happened to walk by this restaurant which looks amazing from the outside. My wife and I are avid sushi fans and thought this would be a fun place to try out. The waitress was very friendly and the Kirin Ichiban beer was great. The sushi, was not worth the high price tag. We ordered the calamari which is thick strips (it's good but also pricey). We ordered 3 sushi rolls and were very disappointed with the lack of creativity for such an expensive roll. We decided to close out our bill even though we were still hungry because we were not satisfied. \\n\\nThe regular sushi rolls are extremely tiny and are just the item around rice and seaweed.  If you are deciding on this restaurant for sushi alone, don't bother. If you like your sushi to have a variety of the sea's flavors, then don't go here. Maybe we are spoiled because we are from San Diego but I will not be coming to this restaurant again. We are used to much tastier, creative sushi for about half the price of Japonais.\n",
      "output": "negative"
    },
    {
      "input": "Text: Not those packaged noodles you eat on the poor or ate in college (isn't that all the same?).   Fresh noodles with tons of combinations of extra ingredients.\\n\\nPros:  Friendly staff\\nSolid food - yes it's ramen, but it's GOOD ramen\\nReasonable pricing considering the portions are huge (bowl of ramen is the \\nsize of a toddler's head and is absolutely full of food.\\nCommunity style benched seating around the ramen bar is fun - you never \\nknow who your neighbor will be and you can strike up some interesting \\nconversations - or not! \\n\\n\\nCons:  Closet sized - there's always a wait and it feels hot as hell in there\\n Parking - it's in a strip mall that also houses the ever popular Raku Sweets so\\n parking can get interesting\\n Soda is only served in cans.  I'm a thirsty person and this gets to be an issue\\n after the first two.  I am well aware that most asian restaurants do this and I \\n understand that, but doesn't change my hope that I'll see something different.\n",
      "output": "positive"
    },
    {
      "input": "Text: Whenever we go there, we are hit with a bill of nearly $200 or more. They charge excessivley for small things like looking at some sample under a microscope for 5 mins or $20 for shampoo. We are seriously considering switching.\n",
      "output": "negative"
    },
    {
      "input": "Text: Last time I ordered to go, I got the chow mein noodles instead of fried rice. When I got home, I opened my box to find literally chow mein noodles. No sauce, no veggies, nothing on the noodles. They basically boiled the noodles in water then placed in the box. Okay.... so I went back today. Got the lunch special. The chicken with mixed vegetables was good, but only the vegetables. The chicken was soggy and slimy and just not good. The fried rice was fried rice with egg. No vegetables. The service is also really strange and awkward. Time to find a new restaurant.\n",
      "output": "very negative"
    },
    {
      "input": "Text: A guy from a liquor store recommended this place to me a couple of years ago. Since then, I've been to this place every time I'm in Vegas. I've only tried the pizza & wings. Both are GREAT for those late night drunken munchies! Right down the street from the Stratosphere.\\n\\nYou can easily tell that this is where the locals go for pizza.\n",
      "output": "positive"
    },
    {
      "input": "Text: I came here for the NHRA Finals on Sunday 10/16/11 and I had a great time. The last time I was out here was about 10 years ago for some Top Fuel Hydro races and honestly, not a lot has changed (except for pricing lol). \\nAlso I think every ticket is eligible for pit area access now. Years ago you had to purchase a pit pass if you wanted to check that section out. If you do decide to visit the pit area be sure to stand behind a Dragster or Funny Car when they start it up. Its one of the coolest things you'll ever experience although its not recommended for the faint of heart. Once that NitroMethane fills the air around you your eyes, nose and throat immediately start to burn. It wears off pretty fast but its funny to see everyone running towards fresh air while coughing ( I won't lie, I was one of them).\\n My overall experience was amazing although its probably better to go during the February races, due to the fact that its still pretty hot out there in October. \\nBe sure to bring enough cash because everything is pretty pricey but thats to be expected. I think a large beer was about $9.50. GEEZUS!!! Oh and also plan on spending a good half hour trying to get out of there after the races. If you're not in a hurry to leave try to stick around because traffic is a nightmare right after the final race. You can waste some time by going down on the track, which, by the way is really, really sticky (one of my shoes almost fused to the track :D). Or you can buy some discounted food and drink but its definitely not a good idea to leave right away.\n",
      "output": "positive"
    },
    {
      "input": "Text: One of the few places I've been able to find pipe tobacco. \\n\\nWish the employees were friendlier. I've been to this location twice and while the second visit was better than the first, I still felt uncomfortable. Employee wasn't overly helpful and made me feel stupid for asking questions or like I was bothering him. \\n\\nI'll be back I'm sure, but I don't look forward to coming in here.\n",
      "output": "negative"
    },
    {
      "input": "Text: This place has a disgusting smell when you walk in and then the food is just ok.  My husband and I had breakfast burritos, I have to say my bacon was crispy which was the only good part.  My husband had sausage and he ended up with food poising, so we will never go back.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Most vile, disgusting breakfast I've ever had. Shit House a Go-Go is a great big no no. I was so mad when I left at being ripped off by this nasty place. Cold, huge portions of very bad food.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Everything that I've tried has been simply delicious! The sweetest people work here, and although it gets a bit busy during the popular lunch and dinner hours, it's so worth the small wait. :D Go! Right now! :) haha\n",
      "output": "very positive"
    },
    {
      "input": "Text: Place took a tumble in the rankings yesterday. The order of fajitas was reasonable at $8 (minus $2 with coupon), but the food was not good and neither was the cleanliness of the restaurant. The fajita chicken was undercooked with some red appearing in one or two strips. Another strip was riddled with fat.  The salsa bar was a mess at 7pm as most salsa's were out and didn't seem to be refreshed in quite awhile. Corn tortillas served with meal were very thin and garden variety. Just a bad effort, but I guess I started relying too much on a few good meals. It is still a chain in the end. No bueno.\n",
      "output": "negative"
    },
    {
      "input": "Text: You can't call yourself a banh mi master until you have paid tribute to this temple of divine eats. Okay, so it really looks like a hole in the wall joint but that's where you gotta go sometimes to find the magically and spiritually liberating kind of stuff. Which other banh mi place can boast they make their own bread? THEIR OWN BREAD??? A good banh mi is only as good as the bread that it is incased it. Not many and don't give me lip about general lee's fakewich down the street either. If you want the real deal, you got to dig deep. Sandwiches range from 3.25 - 3.75. This place won't break the bank and the sandwiches are a foot long. EAT THAT JARED. No, literally. Eat it, it's good for you. Another amazing thing about them is that you buy 11, they give you the 12th free! SCORE. with 12 different kinds of banh mi and even a vegetarian to boot, who wouldn't want to give this place a shot? If it seems I am over zealous about this place, I promise you I couldn't be zealous enough. If you love banh mi then definitely give this place a try!\n",
      "output": "very positive"
    },
    {
      "input": "Text: Waited over and hour for our food our waitress never came near our table after taking our orders. We attempted to wave her down to find out why two tables who had only been seated 15 minutes already received their food and we had been there over an hour and nothing (keep in mind there were only two of us). After watching everyone around us come and go and waiting another 10 - 15 minutes we finally decided to just leave. We walked past our waitress on the way out and she said nothing. I give them one star because zero isn't an option which really sucks because we were extremely stoked to try this place :(\n",
      "output": "very negative"
    },
    {
      "input": "Text: I love this place. Great for eating in or taking out. Lunch is a great price and a good variety, but empties out fast.\\n\\nWhat keeps me coming back? Best pad thai I've ever had, hands down. They'll spice it up or down depending on your tolerance. I've only ever gone up to three scoops, but have known other to push to six.\n",
      "output": "very positive"
    },
    {
      "input": "Text: My boyfriend and I were looking forward to our first dinner in Montreal, hoping for a unique dining experience. Unfortunately the restaurant we originally wanted to go to this night had closed down. We were starving and on a time crunch, so Steak Frites it was. Had no idea this place was a chain. The menu was not really creative and the frites weren't fresh - and lacked salt. There was nothing BAD about our steak, but nothing on the plate wowed us. Tiny portions, but maybe that is just a french thing. Special dipping sauces were gross. Outside seating was nice though, and the hostess was very sweet.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Pizza is inconsistent. Sometimes under cooked, other times cut disturbingly wrong ( sad when half of it is for a vegetarian ). Forget ordering chicken wings! It's like pulling teeth!!!! How hard is it to get \\\" medium bone out \\\"? 4 out of 5 times it's anything but! Last night was the straw that broke camels back when we found out that this time they gave us honey BBQ. After calling the manager to let her know of the mistake, she replies \\\"I guess some one else got your wings\\\". Really!? An apology would have been more appreciated then a sarcastic comment! I don't recommend going to this Pizza Hut. The service is worse then the neighborhood it sits in. I wish there was a negative star I could rate this place.\n",
      "output": "very negative"
    },
    {
      "input": "Text: I've been seeing Tracy over 3 years and I've never left disappointed. I let her do her thing with my color and it looks great. I have long hair and she's never chopped it off either (that's always a fear seeing someone new)\n",
      "output": "very positive"
    },
    {
      "input": "Text: They hosted our Notre Dame game watch party - we had a wonderful time! Great people, great service and very good food!\n",
      "output": "positive"
    },
    {
      "input": "Text: Got this as a gift from Groupon....it was actually alot of fun...we knew we would get our butt kicked by a bunch of 12 year olds....but with that being said....they give you a 10 minute orentation about the rules which all make sense. the people managing the field do nto pay attention and inforce these safety rules. teams are not matched fairly....a bunch of 12 year olds agains a pro team....a guy on the other team stuck the barrell of his fully auto paitball gun under my face mask after he was shot out and shot me in the face. after i was out i proceeded to leave the field with my hands in the air ( as instructed) and the same guy unloaded about 15-20 rounds on me within 5 feet which again is against the rules. i questioned the guy on why he did it and he grabbed me by the shirt and proceeded to instigate a fight.  ALL OF THIS HAPPENED IN FRONT OF A YOUNG BLONDE FEMALE STAFF MEMBER WHO DID NOTHING! the staff didnt do much about this other than appologize and offer me a free visit. they contunued to let the violent gentelman stay and play when he should of been kicked out. there was also a dad and his 3 kids that  questioned the staff about the rules not being followed and they ended up leaving due to carelessness from the staff. needless to say....it would of been a ton of fun if the rules given were monotored. WILL GO TO ANOTHER PAINTBALL FACILITY NEXT TIME.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Bleh. The Orleans was never a show-stopper. It was never one of those \\\"great\\\" casinos in Las Vegas. However, it has stayed alive. Probably because of its location, where there are no close casinos to compete with and its low prices. I'm sure locals are happy to gamble here as well, keeping the money flowing. Not to mention The Orleans stays alive with its large events stadium which hosts numerous events, including the Las Vegas hockey team.\\n\\nAs for the casino it is stinky like a rag of chew stuffed in the shirt of a non-stop chain smoker. Yes, obviously The Orleans has not updated its ventilation system and prefers its visitors to be enraptured in the smell of cigarettes.\\n\\nThe casino at least hosts a decent movie theater removed from the casino floor on a second level. As for the restaurants I cannot comment on them since I've never been in any of them. The only one I am slightly interested in going to is Fuddruckers, which I didn't even know they had until a most recent visit to see a movie.\\n\\nI also cannot comment on the rooms, but considering the grungy feel and nasty smell of the casino I would not bother staying here anyway. \\n\\nOrleans would be a lot better if they just got a better ventilation system, and they would probably need to tear out their carpet and put new carpet in. Of course, I rarely frequent the casino, so they need not do it just for me... haha.\n",
      "output": "negative"
    },
    {
      "input": "Text: Probably your best bet for a late night dinner after an eventful evening at the club, bar, gambling, or even a show! And it's cheap! How cheap? Cheap as hell I'd like to think. Also it's a 24/7 restaurant. \\n\\nI had their rare beef and meatball pho and their eggrolls. I would say their broth is a little sweeter than to my liking but still not too bad. The eggrolls were awesome! I loved it! \\n\\nMaybe my favorite cheap eats joint in Vegas besides In-N-Out\n",
      "output": "positive"
    },
    {
      "input": "Text: Meat and two place. Pretty decent food. Great service. Divey.\n",
      "output": "negative"
    },
    {
      "input": "Text: Since moving to the Southside in 2010, the Library has always been a favorite of mine.  They have one of the best happy hours on Carson Street, in my thirsty and hungry opinion.  $3 drafts and 1/2 price appetizers from 5-7p and 9-11p.  Their appetizer (small plates) menu has changed quite a bit over the years, but it currently has a TON of offerings and you'll surely find something to suit everyone in your party.  \\n\\nI highly recommend the pickle chips, pulled pork sliders, and the sausage tacos.\\n\\nI have yet to try an actual entree here, but when I do,  I'll be sure to update.  My only complaint stemmed from a recent trip to watch the USA World Cup games.  For some reason, they won't play the audio from the TVs. So for one of the biggest sporting events in the country, we had to listen to Carly Ray Jepsen and Sugar Ray on the speakers.  They told us that its an issue with their sound system and it doesn't allow them to play the audio from the TVs.  It's 2014 and I wasn't buying it.  When the game went into extra time, we quickly paid our checks and moved to another bar down the street.\\n\\nI'll definitely be back to visit and eat, however, the Library won't be my first choice for sporting events.\n",
      "output": "positive"
    },
    {
      "input": "Text: I have came to Little Darlings 4 different occasions and every time I was dissatisfied. I love entertainers and the technically of dancing. Yet, this is NOT the place to enjoy it. \\nCover for locals is $17 and $33 for outsiders, includes soda beverages at the bar. I have attended by myself AND with friends. We all agreed that the size of the venue was great but the atmosphere depressing. The entire night seemed unorganized. The dancers walk/stand around with scrunched mean faces and uncomfortable body language. I noticed they only smile when approaching a customer to converse. That being said 3 out of the 4 times i attended, I was never approached. Little do the women know I have $200+ for someone with good conversation and a nice smile. Oh well. \\n\\nI think the top 2 buzz killers for me was the DJ and the Dancers. The music ranges from rock n' roll, 80s, to hip hop. I love the variety but the transitions are horrible and the in between songs are almost annoying. The DJ's voice sounds like he is at an auction and you can never hear what he is saying 90% of the time. I am a firm believer that the DJ controls the hype and atmosphere of a club. And unfortunately I was very bored and distant.\\nThe dancers are average when it comes to the skill level. They know maybe 1 or 2 pole tricks then attempt to shake their butt to their chosen tune. The majority of the dancers are beautiful in their own way.Eh, I'd say there's only 1 woman that I enjoyed watching. Jackie was here name. She was smiling and flirting and used the entire stage during her performance! She made me smile and had my eyes locked. I moved closer and threw her a big tip, she came over and thanked me. Her breast were so soft ^_^} After her performance she came over to my chair and thanked me again. I tipped her a $20 bill then released her to make more money. Its very difficult to watch the other dancers on stage without my face being twisted. They are not entertaining nor look like they enjoy their job. Smh. I can't bare to return.\\n\\nI would recommend going to Lacey's. Full Nude Full Bar Strip club. Thursdays 9pm-4am Fridays-Saturdays 3am-7am This is the Hip Hop strip club of Las Vegas. 21+ $20 cover charge for all. IF YOU WANT AN ENTERTAINING STRIP CLUB WITH DRINKS, BEAUTIFUL WOMEN, AND GREAT MUSIC THIS IS WHERE YOU SHOULD BE!! Not Little Darlings\n",
      "output": "very negative"
    },
    {
      "input": "Text: Words cannot even express how much I hate this place. It's literally five minutes from my house in Tempe and everybody and their mother loves it here. I've been here four times. FOUR CHANCES, and they blew every single one.\\n\\nVisit #1: I go with a handful of girlfriends. Order a margarita. Worst margarita of my life, hands down. My friend also ordered one and hated it. We both had to send it back (the first and only time I have ever sent a drink back. It was that bad). We told our server that we'd like something different, but we needed a moment to decide. She rolled her eyes, took them away, and we didn't see her until much later, when she delivered our bill. I had no drinks that night.\\n\\nVisit #2: I went with my husband for lunch. Ordered the crab sandwich. I took a bite and it was an effort to swallow it, it was so disgusting. Now, I used to live off of eating out just about every day of the week. My husband and I are always incredibly polite to our servers and feign enjoying meals that are sub par. Getting meals you don't like is a part of life. This, however, was inedible. For the second time ever (I never send food back, I know how annoying it is for the servers and feel so bad), I had to send it back and ask for something different. Our server seemed really perturbed, but did bring me the meal I ordered instead. It was mediocre at best, but I ate it without any complaint. I apologized profusely to our server and assured her that I liked the new meal, even though I didn't, in hopes of her mood improving. It didn't.\\n\\nVisit #3: Don't even ask me why, but my husband and I were craving Oysters and thought that we'd give Casey Moore's Oyster House another chance to impress us. Not only were the oysters not good (we did not complain about them this time, though), but our server was so rude that we thought we had wronged her in some way. Dirty looks, only stopped by twice I believe in the hour and a half we were there, didn't say hello or smile once. We thought maybe we had caught her on a bad day, but the joyful smile on her face as she laughed with the table of men directly across from us quickly made us realize that this was not the case. To be clear, we did not complain about anything at any time. We were kind, polite, and didn't keep her from other tables. What the hell?\\n\\nVisit #4 (tonight): I went with a girlfriend for drinks after a run. I only went because it was a beautiful night and I wanted to sit outdoors. First off, we had my friend's dog with us and went to the front without the dog to see if we could tie him up outside of the establishment (around a tree). Nobody was there so we went back to get the dog to tie him up (again, outside of the place, by the sidewalk). A man promptly and rudely said, \\\"I'm not letting you two in with that dog out there.\\\" Okay. So we took the dog back to the car and left the window down for him. When we got back and found a seat, I smiled and said hello to our server when he greeted us. Upon asking us what we wanted to drink, I said, \\\"There is a drink at Boulder's (bar down the street) I really like and was wondering if you guys might do something similar...\\\" \\\"We don't.\\\" He said, and just looked at us. That's it. I proceeded to tell him what the drink was (Strongbow mixed with a Raspberry type beer). \\\"No, I told you we don't.\\\" Finally after awkwardly floundering about, my friend and I settled on another drink. We did get what we ordered and it was good (we both got Strongbows with a shot of Fireball). But seriously, dealing with TWO rude men tonight, plus the history I've had there, makes me realize I really will never go back ever. And I mean it this time.\\n\\nI mean truly, I am extremely polite and go above and beyond to make people feel comfortable and happy to be serving me. I smile big, say hello, don't take too much of their time, don't whine or complain, etc. But the fact that four of my all time worst restaurant experiences were all from Casey Moore's is just too much to ignore. I hate that place and hate that I'm the only one who feels this way.\n",
      "output": "very negative"
    },
    {
      "input": "Text: My husband and I hotel hop for this birthday bash. So that weekend we decided to stay at three different hotels and one of which was Bellagio. This place is really nice and we came back again for the summer. It gets really crowded sometimes but it's all worth it because they have everything here. Love their buffet for dinner and the Cafe for brunch. My family are always here for the buffet and brunch whenever we are in the city. Can't miss it.\n",
      "output": "very positive"
    },
    {
      "input": "Text: I'll go ahead and start off my review with this: hash house has gigantic portions at reasonable prices ($12-$15 per entree).\\n\\nThat being said, I think that's where all the \\\"hype\\\" is over here at hash house.  My friends and I decided to come here based on all of the great reviews of the place and waited for over an hour on a Friday morning.  I was surprised to see so many people at 10am, but I guess a Friday before a long weekend will do that kinda thing.\\n\\nFood-wise, I went ahead and took the advice of many of my fellow yelpers, and got the corned beef hash.  Piece of advice for those who don't already know....the hash's are literally gigantic pieces of _____ (whatever meat you may choose) over crispy potatoes/wedges. It is not easily mixable, as the potatoes that are given are also rather large.\\n\\nThe hash was good in itself, but definitely not what I was expecting.  Another one of my friends got the meatloaf hash which did not look too appetizing because they were just pieces of meatloaf chopped up over those crispy potatoes.\\n\\nThe pancakes looked ridiculously large but I did not try them.\\n\\nOverall, it was an interesting experience to try this place, but I felt that there was maybe a little too much hype surrounding this restaurant.\\n\\nQuick Tips:\\n\\n1) Expect to wait (just like any other popular place in LV)\\n2) Portions are huge so you can easily split one dish among two people.\n",
      "output": "neutral"
    },
    {
      "input": "Text: What a great place. The location is tucked back in this little strip mall area. The creamy broccoli soup was wonderful and I really enjoyed my Mediterranean wrap. Will keep this on my list for future lunch spots.\n",
      "output": "very positive"
    },
    {
      "input": "Text: I visited this branch to get a new phone for a friend, and the staff were not as attentive as they could be. Yes, they did show us the handset me and my friend were looking for, gave us time to review it, but didn't keep an eye for being available again: in an empty shop all the staff chatting and literally I had to walk in front of them to get noticed. \\n\\nLater on when we decided to buy the headset, instead of thinking the customer's benefit and giving the PAYG card to the buyer with the \\u00a310 credit (for a guest visiting from abroad, for example), instead the choice the representative used was to give the phone without the extra card since an existing O2 card would be used. Doesn't seem fair to me at all! \\n\\nAnd the switch from normal SIM card to a micro failed!!! And we had to do it again, but not on the same shop, of course.\n",
      "output": "negative"
    },
    {
      "input": "Text: Great service! No wait, actually owned by Pamela's! The food was great-- maybe even better than next door! All sorts of Yiddish references and fun Jewish foods that are hard to find elsewhere. Love the challah French toast. Highly recommended!!\n",
      "output": "very positive"
    },
    {
      "input": "Text: The bar area was nice, but the dining area was off-putting. That side of the restaurant needs repairs and lots of upgrades. The fresh bread was burnt and tough. The table was a bit crumby. I ordered the Shrimp Fettuccine Alfredo, which admittedly was bland. The server and service were great.\n",
      "output": "negative"
    },
    {
      "input": "Text: The shopping/selling environment would be much more enjoyable if the associates were not rude, unfriendly and incompetent. I am currently sitting in the store waiting for them to go through my clothing that I'm selling, wait time is estimated at 45min, which I don't get as there are 5 associates in here and 3 customers (me included). When entering, not one associate said hello or even offered a smile. I stood waiting at counter for 5 minutes until an associate finally approached me, rudely. I don't get it, don't they want business?! \\n\\nThey have a great selection of clothing here, but the negative energy in the store definitely makes the shopping experience a downfall. A sign reads \\\"like us on Facebook,\\\" apparently they don't want to be liked.\\n\\nAs an avid shopper and seller, Platos closet will no longer get my business after today, I think Ill stick with the more professional and friendly Buffalo Exchange. My social network will be notified of this negative experience that I normally receive when coming in here.\n",
      "output": "negative"
    },
    {
      "input": "Text: I came to Bink's for Restaurant week under recommendation of one of my foodie friends.  I went with him and his wife, and we had a fairly good time, but maybe some of our expectations were a little higher.\\n\\nAs starters, the majority of us got the beef capriccio.  We each got different main dishes: pork shoulder, fried chicken, and shrimp pasta.  The pork shoulder was amazing with a mediterranean type of seasoning.  The fried chicken was okay because it had too much breading for its liking.  It also said it was boneless, but it did not turn out boneless.  The shrimp pasta was light, but it didn't quite have the wow factor.  The desserts were Tres Leche cake, pear ice cream, and a hazelnut mousse cake.  The desserts were yummy when you mixed all 3 of them together in one bite.  Each of them individually seemed to be lacking a component.\\n\\nOverall, the setting was great and lovely.  The food was decent, but maybe not at the level we were expecting when we reserved our night.\n",
      "output": "neutral"
    },
    {
      "input": "Text: It's a shame, big banking has destroyed this bank.  Fees and more fees.  Stay away.    BBVA Compass has joined the ranks of banking zombies, you are a number and and not  a person.  \\n\\nThe staff at this branch is misinformed and poorly communicated changes.  I don't think they even knew what BBVA was doing next month for fees.  $10 lost a 10 year customer.\\n\\nMy advice, never pay banking fees.  Google Community Bank with your zip and you will find local banks that offer free accounts, free atms, and much more.\n",
      "output": "very negative"
    },
    {
      "input": "Text: I love this restaurant!  The hummus with pine nuts and with chicken (or without) is to die for!  I love hummus, and this is so good!  I have also eaten their schwarma pits (fried garbonzo beans in a pita) which is equally delicious.  Yum!  I have also had a small lunch pizza with spinach, pesto, goat cheese, and tomatos. Yum! All in all this place has great food, and In have always had great service, and delicious food. It is very fun and consistent.  I will always go back!\n",
      "output": "positive"
    },
    {
      "input": "Text: I can't believe how the people can rate this place so high.\\n\\nFirst.  Just past year, this location used to be a burger joint.  Every year for the past 6 to 7 years, they had to change restaurants due to poor business.  Decor of this steakhouse hasn't changed from when they ysed to be a burger joint.  If you are looking for a classy steakhouse atmosphere, this isn't it.\\n\\nSecond.  This is considered a high end steakhouse.  Most of the upscale steakhouse with-in strip uses prime cut.  Here, they use choice cust and charges for prime price.  We had center cut New York steak and Bone0in Ribeye for dinner.  It was the worst.  They were both so fatty.  Half of the 20oz steak was that of FAT.  For New York steak, there were multiple veins going through surrounded by layers of fat.  Based on this, we probably could have a better steak from Outback steakhouse for the 1/3 of the price of this place.\\n\\nThird.  They were playing a music in the steakhouse.  They seems to be using the same sound track as the casino.  80's pop.Who ever heard of music being played at a steakhouse.\\n\\nFourth.  Sae cheap furniture that was used when it was the burger joint.\\n\\nIf you are looking for a good steakhouse, I would not recommend this place.  There are a lot better place for good steaks than gere.  You can go to Primes at Bellagui, Old Homestead at Caesars, even the Sterling Steak house at Bally's was better this crap they call steak at Center Cut Steakhouse.  And Ruth Chris just opened up at Harrahs.  Go everywhere else but here.  I am sure, like all the other restauarnat that went out of business at this location, this steakhouse will follow very soon.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Very disappointed.  I took my 2010 challenger in to have the oil changed and the ultimate wash on Friday.  Saturday afternoon I noticed oil spots under my car, when I lifted it up I found oil dust cover/skid plate transmission and cross member.  I returned to classic car spa right when they were closing, and was told to bring it back first thing Sunday morning and they would make it right.  When I brought it back the technician remembered my car, he told me that it wasn't a leak it was a spill because the oil from the gun came out faster than my car could take it.  He said had tried to clean it up.  The manager left while the technician was explaining what happened and never returned.  They took the car, cleaned up what they could and gave it back to me.  I got the car home and there is still oil I can feel with my hand, the front of the car has smudges or oil/degreaser on the nose and right fender.  I had to rewash the front end and it still smelled of burning oil when I got it home.   They didn't make it right and I regret taking my car to here.\n",
      "output": "very negative"
    },
    {
      "input": "Text: I had a hankering for some wings last night and didn't want to drive too far from home, so the hubby and I stopped by Hooters. We went there once when they first opened and didn't go again because it was a bad experience all around. We figured to give them another try because we figured they would have fixed all the kinks by now... and they did :)\\n\\nWe sat ourselves and didn't have to wait long until the waitress showed up and took our drink order. She was smiley and very pretty that even I crushed on her a little bit! \\n\\nWe ordered the fried pickles to start and 20 piece chicken wings. Everything came out in good time. The fried pickles are definitely addicting! The wings were cooked and flavored just as I like 'em.\\n\\nAll in all, it was a pleasant experience. I would go back again for sure!\n",
      "output": "neutral"
    },
    {
      "input": "Text: They ignored our attempts to order and would not acknowledge us at the window when we tried to see if anyone was even there. So rude and the food is cold.\n",
      "output": "very negative"
    },
    {
      "input": "Text: I cant say enough about Dr. Roth. I bought myself 2 new additions for my 40th bday and they turned out AMAZING!! Dr. Roth lifted and and enhanced my chest.. He was so amazing to work with and truly showed how much he cares for his patients. The follow up was awesome and 2 years later I still look pretty darn good.. I have referred 3 friends who are all just as happy as I am. Dr. Roth is the only one I would trust for my future cosmetic \\\"enhancements\\\"\n",
      "output": "very positive"
    },
    {
      "input": "Text: Can never get enough! Please put more mushrooms on 4 dosen't cut it.\n",
      "output": "positive"
    },
    {
      "input": "Text: Hands down, the best movers in Nevada!! This is the second time that I have used Andrew and I was even more satisfied this time than the last. \\n\\nThe first time was just to move a treadmill but he had to move it up a narrow flight of stairs. He helped us get it set-up and charged us a fair price, much less than anyone else wanted to charge us for a moving a heavy, single item.\\n\\nThis time, it was moving our entire upstairs condo into our new house across town. Andrew arrived on time with two other assistants. They helped us finish our packing and took great care loading our furniture and fragile items. They worked quickly and wasted no time getting us moved. \\n\\nThey were very helpful getting our furniture situated to my wife's approval. I would highly recommend Moving Buddies to anyone who needs a mover, whether it is a few items or a large house. I know I will never use anyone else.\n",
      "output": "very positive"
    },
    {
      "input": "Text: I've had a variety of experiences with Green Cab, ranging from average to terrible. \\n\\nTonight, a Friday night, I called a cab at 9:50pm to take me from one end of downtown to the other. Yes, a decently busy time to call, but nothing out of the ordinary. Although I'm willing to wait 15-25 minutes on a Friday night, I'm not willing to wait 50 minutes. By that point, your energy is exhausted from the frustration of waiting. \\n\\nIn general, Green Cab kind of blows. Yes, they have eco-friendly cars and sweet ipads, but that's really not what I want in a cab service. I'd rather have a short wait time or a reliable estimate if it's a busy period. With Green Cab, there's really no telling when they'll arrive. \\n\\nI've also had trouble paying on several occasions. Some of the drivers enjoying pulling the old \\\"my machine is broken\\\" when you try to pay with credit cards, while others claim not to have any change for your $20. You're a cab driver. Your only responsibility is to drive, accept credit cards, and be able to make change. If you're missing 2 of those 3, you're doin' it wrong. \\n\\nAlso, if you're waiting for Green Cab and want to see where your cab is, forget it. Rather than placing your call on a hold line, Green Cab routes calls to a busy signal, so you're SOL in terms of following up when it's busy. \\n\\nOther than that, Green Cab is awesome. \\n\\nAll in all, I'd stick with Union Cab. You *might* pay more, but it's worth it. Plus, the drivers are way cooler. One even had Cash Cab-style questions ready to ask me at 3am. But maybe you're not into Cash Cab. So then there's always Green Cab.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Was disappointed with this place. Thought pad thai was pretty standard but it lacked flavor here. It was pretty spicy but not that enjoyable. However the spring rolls were pretty good and I enjoyed the Thai iced tea. \\n\\nThe service was alright and the environment was nice and friendly but I don't think I will make it my staple thai place.\n",
      "output": "negative"
    },
    {
      "input": "Text: In town celebrating my son's wedding, I came in to Vo's looking for a pedi/mani/fill's for 5 people on 6/6/14, including the bride.  \\nOne of the best experiences we'd ever had. We all agreed on that.  The fact it's family owned and operated makes for a great time.  From the customers to the staff, everyone was happy and engaging.  \\nThank you Vo's for being so attentive and making us laugh. We loved our time with you.\n",
      "output": "very positive"
    },
    {
      "input": "Text: We ate here last weekend. Not a long wait, all you can drink coffee pot, and GREAT food. In love with the \\\"healthy one\\\". The crepe eggs are so good :) We will be coming back. Took away one star because we had to wait awhile to flag down our waiter to get the check.\n",
      "output": "positive"
    },
    {
      "input": "Text: Absolutely delicious! Started with the hot and sour soup, which was hands down the best I'd ever had. Flavorful and without the sharpness that H&S soup can sometimes have. For the main course, we had the Mongolian beef, which was deeply and richly flavored, and the prawn/scallop/beef kung pao. The scallops especially were like butter. \\n\\nOn top of it all, the service was phenomenal and the restaurant had a lovely ambiance.  Would absolutely recommend for anyone who wants amazing Cantonese cuisine in Scottsdale.\n",
      "output": "very positive"
    },
    {
      "input": "Text: happy hour is great. half off on the entr\\u00e9e. had the California roll and the creamy rock shrimp tempura. damn it was delicious. the only thing weird is they had us sit at the lounge area. so dining was a bit awkward. our server seemed not too happy when we asked if we can move to a table. other than that i'll hit it up for some happy hour again\n",
      "output": "positive"
    },
    {
      "input": "Text: Average at best.  I am pretty sure that my buttermilk pancakes, potatoe pancakes, eggs, and sausage links were not cooked enough.  Granted, I recieved my food less than 3 minutes after I ordered but I would have been okay with waiting another 2 minutes for a completely cooked meal.  \\n\\nMy mom's pancake recipe is much better anyway...\n",
      "output": "neutral"
    },
    {
      "input": "Text: I really liked the environment/atmosphere at Peculiar Rabbit, but the food was average and the menu was limited.  I feel like this place does not really have an identity yet.\\n\\nBasically, I don't feel an urge to come back here for anything more than some beers.\n",
      "output": "negative"
    },
    {
      "input": "Text: In the mall at Aria lies a bird house made of wood that serves great steak. We came here with a reservation made on Open Table for a pre-show dinner for a birthday. It's pricey but the steaks are worth it. I read the sides are massive, they were decent. Enough for 2 people in my opinion. I had the bone-in filet and it was delicious. My partner had a grilled fish and it was fresh and tasty. The sauteed spinach was full of garlicky goodness and the asparagus was cooked to perfection. The big bread basket had lots of choices and the chocolate cake was great. The service was impeccable and our waiter was very knowledgable. The only downfall is the location. It's so odd to be at a high-end restaurant in a mall, even if it is a very high-end mall.\n",
      "output": "positive"
    },
    {
      "input": "Text: This was my first timeshare experience.  My good friend invited me to stay with her.  If you don't feel like being out on the strip around all the drunken people.  This is great for a peaceful Vegas alternative.  I noticed a lot of families on the property.  \\n\\nWhat you get: a room, Air Conditioning, Full functional kitchen, washer and dryer, fireplace, BBQ and 2 TVs.  Not bad.  Oh, now lets talk about the amenities.  Outside are 4 swimming pools and a couple of hot tubs.  There is a gym and recreation room.  You can borrow DVDs to watch.  A mini market in the middle of the property, that serves Starbucks.\\n\\nShuttle service.  Runs on the hour, takes you to the Monte Carlo.  From there if you need to get further down the strip, I suggest walking across the street to MGM and catching the rail.  Faster than taking a bus on the strip.  Once a day, there is another shuttle that takes you to Vons grocery store.  I hit up the Taco Bell in the same shopping complex and some groceries.  Lastly, they provide you with an airport shuttle number if you ask, which cost me $9, rather than a taxi ride.  Awesome!!!!\n",
      "output": "very positive"
    },
    {
      "input": "Text: I went on a girls trip for my friends 18th birthday and Palms Place was one of the only places we could stay at being so young. \\n\\nI was very happy with the hotel, the pool was great! We spent all of our days there hanging out at it, reading, and listening to the music they played.\\n\\nIf i were to go back to vegas I would definitely stay there again!\n",
      "output": "positive"
    },
    {
      "input": "Text: Good food, friendly staff.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I spent my b day weekend in vegas for a budget trip. I happened to be there during a big fight with Mayweather n Ortiz. With the reliable help of my fellow yelpers I used the Chris Hornick website n wasn't disappointed. My friends and I we're able to successfully get on several guest lists with no cover.  We had to pay a cover for the celebrity sponsored parties with P. Diddy and Lil Wayne so of course we didn't go. Lol. I would definitely recommend his site when visiting vegas. He texted me reminders of the guest lists we were on for the day.\n",
      "output": "very positive"
    },
    {
      "input": "Text: I'm not a lover of pizza, and you've got to be able to carry out, because there is no seating! \\n\\nThe $5.00 One topping pizza deal is awesome!!!! The pepperoni is always ready! \\n\\nThe quality of the Pizza is good. Better than higher priced competitors, that deliver.\\n\\nThe ingredients are cheap, to keep the price down.\\n\\nCustomer Service needs improvement. They make you feel like they want to get rid of you.\\n\\nFor the price, I'd go back. Not for quality, or customer service.\n",
      "output": "negative"
    },
    {
      "input": "Text: Was drawn in by the name/sign...it was good.  I had the Sicilian pizzeti, but had to ask for a spicy pickle on the side (they should just offer it).  The pickle was great - I don't know why they don't sell them by the jar at the counter - they would make $$$.  The wait for the pizzetti was longer than I thought it would be, but great thin crust - overall very good lunch choice.\\n\\nNice place, pleasant, small HD TV with some sports on; clean and a nice patio as well.\\n\\nI'll go back to try salads, etc. for sure.  Defnitiely need to get more of those pickles - they are great!\n",
      "output": "positive"
    },
    {
      "input": "Text: Visited it yesterday. The design inside is pretty simple - feels like aquarium. Sushi are overpriced and not good as expected. Not worth to visit at all.\n",
      "output": "negative"
    },
    {
      "input": "Text: So much fun! Entire family participated in Roc Challenge and loved it!!!!!!\n",
      "output": "very positive"
    },
    {
      "input": "Text: This place wasn't for me. Had the mexiwrap, zucchini pasta and Acai bowl. The Mexican wrap was my favorite amongst the other dishes, however when I got home I started feeling sick and ended up throwing up. Not coming back.\n",
      "output": "very negative"
    },
    {
      "input": "Text: So wifey and I decided to check this place out for our monthly date night. It's a cool little spot around 12th st and Oak, in the middle of a neighborhood. The decor is very modern, but warm and inviting. We opted to get an appetizer and a few of the small plates rather than the larger plates they had. They had a balanced but approachable wine list, I had an awesome Tempranillo for under 10 bucks a glass!  We opted for the crispy shrimp and okra for the appetizer, which came with this spicy banana sauce and this cool yogurt sauce.  I really really liked this dish, the okra was great and the shrimp were succulent and perfectly cooked. Not sure about the banana sauce, but overall a great dish. We then decided to get the stuffed dates with crispy Schreiner's Chorizo and Manchego. It came with dressed spinach, prob one of my fave dishes in Phoenix right now!  We also ordered the macaroni and cheese and I forgot to mention the toasted bread and roasted garlic we ordered. The bread and garlic was just okay, nothing special.  I, surprisingly, was not a fan of the mac and cheese either, it seemed very grainy (I know it was chock full of parmesan so that's probably what it was, but it was just unappealing to me). Overall this place has potential. I'll definitely go back, especially because we got out with 3 glasses of wine and 4 small dishes with tax and tip for under $70.00!!\n",
      "output": "positive"
    },
    {
      "input": "Text: I cannot believe ANYONE was able to give this company a good review! I am by far completely and utterly dissatisfied with their morals and values. I am also completely dissatisfied with their service and integrity. From the reviews on trip advisor I'm sure that whatever misfortune they have experienced they definitely deserved.\\n\\nI've never heard of the company until I purchased a deal on Living Social. Needless to say I've never been on a helicopter and was extremely excited to experience this. Upon receiving my deal I immediately made a phone call to the company to make my appointment. I called them on a Saturday and ended up scheduling for a Tuesday. The phone call wasn't all that pleasant but it wasn't bad either. That is literally three days in between. We show up for our appointment 10 minutes early and the doors are locked, lights on, the place is a mess and looks to have been cleared out and left in a hurry. We circled the parking lot looking for an agent, we tried calling several times with a busy tone every time, and everyone we asked had no idea where the Heli USA workers were at. We finally got help from a very nice lady in the Aviation building who told us that several other individuals had come through there asking the same questions we were and it seems the company had just vanished. Good thing I paid my money to Living Social, otherwise I'm sure I would have completely lost out on getting a refund.\\n\\nWhat makes me more upset is that on a Saturday this woman did not have the decency of a human being to let us know that things with the company are not going well, or even to give us a heads up and say wait until Monday to make an appointment. The shadiness of it all truly was unprofessional, disappointing, and most of all annoying. I hope anyone that has purchased the Living Social deal reads this first. BEWARE!!\\n\\nUGH, It wouldn't let me give 0 stars. So one because I have to.\n",
      "output": "very negative"
    },
    {
      "input": "Text: I tried this place for lunch today and really enjoyed the food and the pricing. The owners' little girl opened up the door for my wife and I. The whole family seemed excited to see customers and was very hospitable.\\n\\nThis place occupies the old Meatballz (next to Habanero's) and is very modern and has pleny of tables and elbow room. They cook the usual assortment of Chinese dishes and serve Sushi as well. This place is fast food that is cooked to order. They probably have over 30 dishes that they prepare. \\n\\nI had the Sesame Chicken, which was served with fried rice and  a vegetable egg roll. There was a heaping portion of chicken and it was delicious. My wife had an out of body experience with the Shrimp Lo Mein. She couldn't believe how many shrimps there were plus she was raving about how tasty the noodles were. All of this for about $8 per person (we had one soft drink). Also they have Diet Dr Pepper which is a major selling point for me.\\n\\nNeedless to say, we will be back to try the rest of the menu.\n",
      "output": "very positive"
    },
    {
      "input": "Text: This is small quaint place that sells pizza by the slice or the whole pie if you wish. \\n\\nThis is a 1000 times better than Sabarro's but nothing to write home about either.  If you want something quick and cheap, this is a great place. \\n\\nIf you are waiting for someone to arrive at the airport this is also a great pit stop.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Went looking for a Sonoran Dog and heard this place had a Phoenix Dog that was close to a Sonoran Dog. It was further then I use go for food but closest place with a Sonoran Dog. It was YUMMY!!! So were the onion rings. Not over priced either. The hot dogs are all beef and deep fried. Very clean and nice services.\n",
      "output": "very positive"
    },
    {
      "input": "Text: In typical birthday tradition, my wife and I always go somewhere different, usually an establishment with a a-list chef, or at least a michelin star or james beard nom...where else to go while in Vegas, but Bouchon, Thomas Keller's restaurant.\\n\\nI had extremely high expectations on this restaurant, as I have been to Thomas' other restaurants, Per Se and French Laundry.  Bouchon seemed like a cross between The Palm and a high end Cheesecake Factory.  Perhaps it was because we were in Vegas,  and Bouchon was in the Venetian with a heavy tourist population, but nonetheless, the vibe didn't scream out \\\"5 stars\\\".\\n\\nThe service was slow, probably due to the overly packed restaurant, and the vibe really reminded me of an energetic Cheesecake Factory.\\n\\nThe food itself was good.  There definitely was no comparison to Keller's other restaurants...not even in the same category, but regardless, it was good.  I started with the squash salad, which was interesting and good.  For my entree, I had the special, which was a top sirloin prepared sous vide with a side of spinach and mashed.  The meat was very lean and prepared very well, no complaints here.\\n\\nThe part of the meal that did stand out was the homemade bread.  So good and buttery.\\n\\nI might give Bouchon another chance and try the one in Beverly Hills.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I had a friend in town visiting and we decided to try this buffet since it has such great reviews. When we arrived, there was a group ahead of us. When we got to the cashier, she said they were closed from 3-5. It was 3:00 on the dot. Keep in mind, we were behind a large party that paid and was let in. I was very disappointed in this type of service.\n",
      "output": "very negative"
    },
    {
      "input": "Text: I have been to Lorna's a couple of times.  She is very efficient and professional.  I was actually thinking about making an appointment to go see her, when I realized I have not written a review for her.  Her spa is inside another one which can be a little confusing.  I like that she does the whole facial with a microdermabrasion at a reasonable price.  I am also booking an appointment for my hubby.  I have been looking for someone who can go a great back facial and I am sure Lorna can do that wonderfully.\n",
      "output": "positive"
    },
    {
      "input": "Text: good food. Great service but i'm still hungry after$ 60..\\nI would go back. But not when i'm really hungry.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Happy is the name of the game here. They have a pretty awesome happy hour and luckily, the hours aren't too limited, so I can actually make it in time. They also offer it on weekends and all day on Sundays during the football season. Sweet. \\n\\nI've always been a fan of Claim Jumper, one of the better chain restaurants around. Big portions and pretty tasty food. Desserts are good here as well. \\n\\nMy fella's not a fan, so I don't get here too often, but it's always a food option for HH.\n",
      "output": "positive"
    },
    {
      "input": "Text: I really like this place !!! The taste is good but I like people there. The servers look like they are brothers but all are very quiet but kind and don't bother you with over kindness. And their boba tea is the best in town !!!!\n",
      "output": "very positive"
    },
    {
      "input": "Text: This is a All you can eat sushi place,  and they do have ala cart as well. \\nDid not have the All you can eat sushi,  but the Lobster affair was fantastic. \\nThe service was great. \\nQuality seems to be good, but a bit difficult to tell at this point. \\nI think it is worth the effort to try.\n",
      "output": "very positive"
    },
    {
      "input": "Text: This is a great gym. It's small so it isn't overwhelming. They have exactly what you need to get a good workout in. There aren't any meat heads like at globo gym, I mean golds. The staff is friendly and Ralph is great! There's some nice eye candy from time to time as well. The steam room is a great feature as well. I actually prefer this location over the Shea location because you don't have to deal with all the D-bag high school kids working out on their phones taking up equipment. Arin at the desk makes a killer smoothie too!\n",
      "output": "very positive"
    },
    {
      "input": "Text: A friend recommended this place while I was visiting Madison. I was hesitant because it's a chain but she highly recommended. I regret not just yelping for an Italian restaurant in Madison. The food wasn't that great and the service was OK. I'm tired of Italian restaurants throwing noodles and sauce together and calling it an Italian dish. Lessoned learned....I'll stick to yelping restaurants.\n",
      "output": "negative"
    },
    {
      "input": "Text: Oh and get the weird maple candy waffles!\n",
      "output": "positive"
    },
    {
      "input": "Text: I went to the one in Summerlin and was very disappointed with their cupcakes.  I bought a dozen assortment and initially I was impressed at how pretty they were.  However, 7 out of the 12 were dry and we ended up throwing them away!  I did buy them and bring them immediately to a party, so it wasn't like I kept them overnight somewhere.  I e-mailed the website the following day, but I didn't hear from them at all.  I called them a couple of weeks later and they said that they didn't get my e-mail.  I asked to speak to the manager but they gave me the run-around and told me to e-mail Pamela, the manager, directly.  I did but again did not hear from them.  So I called again and spoke to someone else other than the manager and they said that I should have brought the dry cupcakes as proof.  Can you believe that?  That thought never even occured to me.  She even asked me questions like \\\"how long did I leave it out?\\\", etc.  $30 for a dozen cupcakes is not cheap and I expect certain level of quality.  SO IF YOU GET CUPCAKES FROM HERE AND ARE NOT SATISFIED, DON'T THROW IT AWAY LIKE I DID.  KEEP IT AND BRING IT TO THE STORE FOR PROOF! If you do try one flavor, try the red velvet one.  Otherwise, don't waste your money here.  Go do something else like getting a delicious pie at Marie Callendar's.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Delicious pizza by the slice or whole pie - very good all around place. I usually just get a slice of cheese, but yesterday, we got a whole pizza, and it was even good this morning. If you're there, try the Italian ices that they have. Really decent tiramisu as well. Especially for a fast-food place.\n",
      "output": "positive"
    },
    {
      "input": "Text: Great for breakfast/brunch! Delicious and hardy meals. We were served extremely fast and the atmosphere was fun.\n",
      "output": "positive"
    },
    {
      "input": "Text: I stayed there for 4 nights and was very comfy! there is a cute little kitchen and they leave you a basket with cheese,crackers,and fruit. beds were very comfy! will come back!!!!!!!!!!!!!!!!\n",
      "output": "positive"
    },
    {
      "input": "Text: I have to give this restaurant 1 star because of a single employee's lack of interest in doing her job. A friend and I went into the restaurant a few days ago to see if they were open for lunch. We saw a young woman working at the podium and asked if they were open. She was on the phone, looked at us, and held up 5 fingers. Not being sure if that meant to wait just a minute, we stood there and waited. After maybe 3 minutes, she showed no intention of helping us or even getting off the phone. She wouldn't even look at us as I made it clear that we were looking for the website to see if they were open. She was on the phone still, now laughing at the conversation. It sounded like a personal call. I asked once again \\\"so you guys aren't open?\\\", and got completely ignored. So we left, not able to dine there since we weren't able to find out from them if or when they'd open. We could smell food cooking from outside, so we assumed they were open. After we left, we took our business to a nearby competing restaurant, and I had probably best steak I've ever had in my life there (Filetto Di Manzo Toscano at Brio Tuscan Grille). I recommend everyone try the steak there. The service is also far superior, as their employees aren't making personal phone calls and ignoring customers.  I would have liked to try Texas de Brazil, but honestly with such a bad first impression, it doesn't seem like it's worth it.\\n\\nThis happened on Tuesday, September 9th, around 12:35pm.  I would encourage management to look into who was working the podium at that time and have a talk with her about priorities.\n",
      "output": "very negative"
    },
    {
      "input": "Text: The Excalibur Rountable buffet reminded me of one of those horrible cafeteria type restaurants. My review is based on breakfast. Luckily we had a 2 for 1 coupon so it only cost my partner and I $9 each.\\n\\nI don't really know what to say here except they had all your standard breakfast fare but it was all dried out or soggy. It was not fresh at all. I ddin't even bother to go back and get more food. There was a dessert area that had pastries and donuts. Meh.\\n\\nThe highlight was the waiter who managed to make us laugh.\\n\\nin response to a comment I read down below, yes the food is mass produced but that doesn't mean it can't be great food. There are many other buffets that actually get it right. Try one of those and stay far away from this place.\n",
      "output": "negative"
    },
    {
      "input": "Text: Place isn't bad open late until 5am I work graveyard at a condominium and I happen to enjoy there Philly cheese steaks its not the real thing with cheese wiz but it will I've ordered the chicken parm sandwich to it's okay not amazing delivery time wasn't bad usually always average 30 minutes gave it 3 stars because 1 my bread was harder then ever before tough to get thru tonight and the lady that answered was a little rude to me because my call dropped and had to call her back when she answers she gave the speak of flamingo pizza and added on that I interrupted her previous call when she put me on hold and she continued to say I was gonna put you on hold but now your here so how can I help you??? I just laughed it off but thru all and all I'm not blown away just hungry and wanna enjoy a movie with food during my shift lol total was $7.89 for Philly and fries\n",
      "output": "neutral"
    },
    {
      "input": "Text: We originally had planned to try the new bacchanal buffet at Caesar's for brunch, but once we saw the line and how slowly it moved, we decided to ditch the idea.\\n\\nWe wandered over to the food court. Being that I have been eating clam chowder regularly (not sure why I always have cravings for it nowadays), it was an easy choice for me to want to try the Lobster Chowder Company. As one would expect, it wasn't cheap. But hey, do you really think Vegas would offer anything at a low price?? It was still probably cheaper than the clam chowder you get at the outdoor window at Disneyland, if that's any consolation.\\n\\nWe ordered both the lobster corn chowder and the clam chowder. Both tasted decent and standard -- nothing amazing but it wasn't bad either. I personally thought the clam chowder was better, though it did taste pretty similar to the lobster chowder. The bread bowls were pretty small though compared to bread bowls I've had at other places. However, this is not to say that the portions were tiny -- one bread bowl left me pretty full!  We also ordered a portion of french fries, which turned out to be the crinkly cut kind and boy do they give you a LOT. Volume-wise, the amount of fries was larger than a bread bowl of soup.\\n\\nWe were so pleasantly surprised on how friendly the staff was. They came around table to table asking how we were doing and if we needed anything else. They brought around napkins and toothpicks, without being requested, too! Awesome service, I'd say!\n",
      "output": "neutral"
    },
    {
      "input": "Text: I was expecting more... better... I'm not sure why, but I was. We got a large coffee milk tea with boba and a large peppermint green tea with boba. Hubby liked his coffee milk tea but my peppermint green tea tasted like I had swallowed some spearmint gum. I thought it was supposed to be peppermint? In any case, almost $12 for the two seemed a little pricey. And what's with the attitudes? I felt like I was an inconvenience for asking to place an order. I think I'll go elsewhere for my Boba tea next time.\n",
      "output": "negative"
    },
    {
      "input": "Text: Oh, Presto, my experience here was just - not - good.  First, my rating of 2/5 stars is based primarily on the food, not the service.  \\n\\nI dined with a friend on a week night.  The restaurant was pretty empty, no wait for a table.  Our server was friendly and adequate, not magnificent.\\n\\nI decided to give Presto a try since they had a groupon coupon a while back.  So I had some money to spend, and Iwas able to taste quite a few dishes.  We started off with two appetizers: calamari and crab dip.  Calamari was very good; however, the sauce was, well, gross.  It was overly sweet and had an odd flavor.  We just ignored this and ate the calamari, as is.  The crab dip was another disappointment.  We were given plenty of chips, way more than we had dip for, which is never a great sign.  The cheese had a Velveeta consistency which I absolutely despise!  The cheese was loaded on the top with almost no crab flavor.  Toward the bottom there were whole chunks of crab...and you guessed it...now without any cheese!  \\n\\nI ordered the lasagna which came with a salad.  I ordered the Caesar salad.  Wow, this was just embarrassing (for them).  It was literally chopped Romaine with bottled dressing (I'd bet all my money - Ken's Steakhouse non-creamy kind).  I had about 4 bites and just put it aside.\\n\\nThe lasagna.  Well, remember that sauce with the calamari?  That's what is in the lasagna!  I actually had to send the dish back.  I was so disturbed by this sauce that I HAD to ask what was in it.  Well, tell me what you think - tomato sauce with cinnamon, and brown sugar.  \\n\\nI traded it in for a sandwich.  I just didn't know what to do.  I got a veggie sandwich with fries.  As a PS - bread was over saturated with oil but veggies tasted good.  Fries were under seasoned.  \\n\\nNot going back, but I think this place may be better as a lunch destination.\n",
      "output": "negative"
    },
    {
      "input": "Text: amazing service & incredible rooms, amenities, facilities. worth every penny, highly recommend! some (not all) of the on-site restaurants are pretty good too...\n",
      "output": "very positive"
    },
    {
      "input": "Text: Honestly, I'm very surprised at how disappointing my experience was. We showed up around 6 on a weeknight and the place was pretty empty. Strangely, we weren't greeted by anyone when we came in, and we weren't sure if that meant we were supposed to wait or seat ourselves, so we waited and felt awkward about it. After about a minute and a half, one of the servers came out and noticed us standing there so he refilled someone's water and then showed us to our table.\\n\\nThe service was fine, no real complaints there. We ordered the Grapes, Arugula, and Ricotta Flatbread for the appetizer. For the entrees we ordered the Shrimp Po' Boy and the Chicken Parmigiana. The flatbread had great flavors, but it was seriously unwieldy. I admit that I can, at times, be coordinationally-challenged... but in my defense this was a piece of flatbread that had grapes and candied walnuts sitting on it, with no sharp knife to cut it into pieces. We ended up with a lot of sticky balsamic glaze on our hands, and I personally got a couple of grapes and walnuts in my lap and on the floor. So that was fun. \\n\\nHer Shrimp Po' Boy sandwich was good. Though in my opinion the small garnish salad on the side was a little measly looking. My Chicken Parmigiana was kind of crazy. The chicken itself was this massive flattened piece of chicken that covered almost the entire plate. I have never seen a piece of chicken like this, I wish I had taken a picture. Anyway, it was breaded and fried, and then set on top of a pile of watery, bland spaghetti. And I mean watery as in, when I tipped the bowl, about a quarter cup of water came forth. That was the water that hadn't already absorbed into the bottom of the chicken breading. It was soggy and strange and disappointing. The flavor of the chicken and breading was good, but I couldn't get over the sog factor. The pasta was unappetizing and I couldn't really eat much of it. \\n\\nThe cocktails were nothing to write home about, especially for the price. I got something with \\\"fresh\\\" blueberries in it... and dared to eat one of them. It had no flavor, other than the taste of (possibly) freezer burn.. and the mealy texture that fruit sometimes gets. It was very gross.\\n\\nThe last thing I feel like mentioning just for the sake of being a complainer is that they were playing a collection of popular songs covered by someone on piano/violin. This included Sweet Child O' Mine by Guns N' Roses, and Unforgiven (I think?) by Metallica. Though there were no vocals in the recording, that didn't stop the guy at the table next to us from rocking out with his best Axl Rose impression. It made for an interesting ambiance, but it wasn't quite my cup o' tea.\\n\\nBottom line, I won't be back, and I won't be recommending it to anyone. I'm not much of a Yelp reviewer but this place has such amazing ratings I was left feeling confused by my experience and thought I should chime in.\n",
      "output": "negative"
    },
    {
      "input": "Text: It's hard to find a rewarding donut in this city , and by rewarding I mean , that taste that brings back all the memories I associate with donuts. \\nAs a child growing up in Orange County, Ca., we had not only Winchells donuts but Mom and  Pop joints that  were usually ran by a sweet Asian family who knew how to make a great donut. You'd find them on almost every corner. From my earliest donut memories of stopping for donuts on the way to church or mom buying donuts for birthday party  , or later when donuts provided me comfort during my parents divorce to the fun of buying a dozen donuts on the way home from a wild college night , donuts have  been there for me , like my own sacred rite of passage thru my life. \\nOkay that might be stretching it a bit.. but donuts are chocked with memories for me .  So the anticipation was high as I decided on my sick day to stop for a comforting donut or two at Lamars. When I walked in I hoped that somehow a little ole lady would come out from behind the counter but no instead I ordered from the local chain  . \\nThe first donut was an old fashioned , it tasted like it was right off of  memory lane , sweet but not sickening, great dough , lightly iced. I was taken back to every yummy donut I ever adored... Great!  I made my second  donut an old favorite , pink iced cake donut ..here is where it all went horribly wrong .. the donut tasted dry ,over cooked,with a gaggy sweet non distinguishable icing...the horror...  Well if you love donuts go to La mars maybe it was an off day for the frosted pink donut..and make sure to have a old fashioned donut for me..\n",
      "output": "neutral"
    },
    {
      "input": "Text: Had a jarringly friendly counter-woman, which may be standard for Wisconsin.  On a road trip through we only had time for a quick lunch, and I think we made the perfect choice.\\n\\nThe store is littered with samples. We each ordered sandwiches which came with cornichons (I could take or leave) and a chocolate square (perfect ending). Surprisingly affordable sandwich deal for such a place, but otherwise pretty pricey. \\n\\nAs I approached the counter I kept finding things I had to buy, cheese squeaks (were great on the road), \\\"orphans\\\" (little cut ends of cheese for $2-4), beer (self explanatory). \\n\\nWe headed out to the patio with sandwiches and haul in tow, but kept eyeing the grassy patch across the street for a picnic. We weren't sure what the rules were about drinking beer outside of designated restaurant areas, and inquired within. Not only did she say it was fine, the perfect picnic blanket appeared from her hands and we proceeded to have a genuinely great meal in the sun, on the grass, by city hall, watching the protesters and chipmunks scurry around us.\\n\\nAnyway, this counter woman facilitated a great meal, the bread is universally delicious and sandwich appropriate, though I was partial to the sunflower seed thing used for the PBJ. The cranberry relish on their turkey and the jelly used on PBJ were both similar, chunky, sweet and tasty. Smoked chicken was creamy and the cheese was mild, but could have used a more bitter green on it. I wish I had tried the Salami. Across the board, my only complaint is that I wish the cheeses had been more prominent on the sandwiches, and that I wish they had some kind of grilled cheese/pure cheese sandwich on offer.\\n\\nI had a local Wisconsin red ale (Quisconsin I think?), a friend had a cider. Both went well.\n",
      "output": "very positive"
    },
    {
      "input": "Text: This is one of our go-to places because the menu is extensive (hubby & I don't always agree on what we want) so this menu always pleases us. My fav so far is the beef Thai salad ... So huge with two huge brochettes of beef & the dressing is yummy.  The other salads are great. Had several of the soup of the days which were also awesome.  Quesadilla are good, burrito yummy & burgers one of the best on the west island. Don't forget the sweet potato fries!!!\n",
      "output": "very positive"
    },
    {
      "input": "Text: The first time I came I had a decent experience. They sat me promptly and were quite friendly. My technician convinced me to get a design and charged me $2 for 2 nails which I agreed to, though the design was poorly done and chipped off quickly. \\n\\nI went back this evening for my bimonthly fill-in and had a terrible experience. I will never go back, EVER. My nail lady was rushing through my nails and tried selling  me on getting a new full set even though I had gotten one the last time I was in.  She then asked if I wanted a design and told me that it is $5 for 2 nails...she began making excuses when I called her out on this and said \\\"Fine no design for you!\\\"...good, I didn't ask in the first place. She hurried through my imperfect, lumpy, and uneven fill and hurried me out of the door when she gave me one nail-dry session. \\n\\nGood. I'm glad I was rushed out. I would have never gone there in the first place had I known!!! Such a bad experience I made a yelp account!\\n\\nDon't bother.\n",
      "output": "very negative"
    },
    {
      "input": "Text: After so much initial Yelp praise, I decided to drop into Nourish to give it a shot. I'm not a vegetarian or vegan or glucose or lactose free, but I am a pretty healthy eater and enjoy delicious food that also happens to be good for you. Nourish seemed like it fit a great need for its niche -- the only similar place I can think of is True Food -- but it fell flat. For starters, it's a good thing they have flavored waters, because their regular water tasted funky. Salads are very tasty but super small - appetizer portions at entree prices. Sandwiches are a much better value, but you can find better at many other places. The sweet potato fries aren't bad, for being \\\"air fried.\\\" Without that caveat, head-to-head against real fries, not so much (and, come on, isn't ordering sweet potato fries over regular ones already being good enough?!). I will say that the dipping sauce that accompanies the fries is delicious! The setting is very casual and comfortable, and the service was great, but it's the food that brings someone back for a second time...and I can't say I plan on returning.\n",
      "output": "negative"
    },
    {
      "input": "Text: This place is an absolute dump! I don't get how this place has so many good reviews!\\n\\nWe have been to Vegas a few times and decided to try Harrahs.  We were told it wasn't fancy but clean...well that's not true! We were in the Mardi Gras tower. The 1st impression when we walked into out room was omg!!! I need to stay somewhere else! There was a heavy perfume smell as we walked in that was so powerful...next my eyes went straight to the bed where there was a big gross stain on the carpet...still I tried to relax and take it all in. There is adjoining doors to the room next to us which you can hear everything happening. To top it off a sticker saying at night please make sure to put the dead bolt on. There was an event on the Saturday and our room was $300 for the night...at that price I decided to complain. They were great about it and got us a new room.\\n\\nThe new room was still in Mardi Gras tower but had a small balcony and had no odor. The new room was way cleaner and the hallway leading to our room was brightly lit compared to previous room.\\n\\nThe only great thing about Harrahs is the location which is central to everything. \\n\\nThe smoke became overwhelming...most casino's have great ventilation. If you don't smoke I highly recommend you don't stay here!\\n\\nOK next is the spa...they had a pumpkin  sugar pedicure for $60 that sounded nice. I went to the spa and they direct me to this little room with two pedicure chairs. This room is painted white with nothing in it. It was literally like a closet. Then as my pedicure is going on I notice the tools are in a dirty old make up box and the lady simply wiped off the tools and put them back in her kit. No disinfectant!  I was disappointed and disgusted. The spa was the worst experience I have ever had in a spa.\\n\\nThey say they offer WiFi, it is so terrible if you need to use WiFi it Wil cost you! The free WiFi barely works.\\n \\nAfter our stay they refunded the incorrect amount for the deposit on our credit card after many phone calls we decided to cut our losses and forget the $27 they ripped off us. \\n\\nIn vegas there is so many awesome places to stay Harrahs is not one of them!\n",
      "output": "very negative"
    },
    {
      "input": "Text: They're open on Sunday now.  Huge plus in my book.  Yay!\n",
      "output": "very positive"
    },
    {
      "input": "Text: Sooo good! Great price, good portions! This may be my favorite place for hearty meals! Such good hearty food choices, I actually thought this was a mexican restaurant, i'm not disappointed it wasn't. Yummy!\n",
      "output": "very positive"
    },
    {
      "input": "Text: I can certainly appreciate the higher-starred ratings but feel that I must consider all factors.\\n\\nThe good:\\n-Fresh, innovative drinks with fresh ingredients.  Whole pineapples are cut, lemons are zested, simple syrup is made, liquor is infused with fresh ingredients. This is all very good stuff.\\n-Service (in my experience) has always been friendly and helpful.  Both times Jim G. and I went to this bar we had a buy one, get one free coupon and the servers were still kind and helpful.\\n\\nThe not so good:\\n-It's a circle in the middle of the Palazzo.  Thus, there is no ambience whatsoever.  It's not closed off, separated from the ringing machines and badly dressed tourists. If it were, it might feel cooler. If it were, it might be justified to pay so much for a drink. As it stands, it's hard to do it when you can get free drinks (not good ones like here, for sure, but free) from the waitress 5 feet away.\\n\\nAs long as they have a 2 for 1 deal, we'll grab a drink. They're strong and tasty, but I wouldn't just sit here and buy drinks. You decide =)\n",
      "output": "neutral"
    },
    {
      "input": "Text: I'm not a big fan of the concept of the Walmart Neighborhood Market - according to Walmart, it's supposed to \\\"woo shoppers with easier parking, less crowded aisles and quicker checkout.\\\" I can see how that would be appealing to someone who treats Walmart SuperCenter as the place to do their primary grocery shopping. In that case, the individual would probably welcome the opportunity to skip out on the toys, electronics, home goods, and massive lines that characterize your average Super Walmart. They would probably be thrilled with the fact that this version of Walmart maintains the low prices but downsizes the space and speeds up checkout (and for that matter, has self-checkout, which larger Walmarts do not). \\n\\nHowever, since I shop for groceries elsewhere (my love, Fresh and Easy, or Fry's), only get food at Walmart if I'm also there shopping for other things, and see Walmart as a place to find home goods (paper products, cat food, towels) at really low prices, the Neighborhood Market doesn't really serve my needs. When I went to this location last night to check it out on the day of its grand opening, I discovered that the selection of non-food home goods is pretty small. As an example, they only had 2-3 brands of cat food. They also didn't have hard alcohol (only wine and beer), and the deli selection looked pretty slim. \\n\\nTo sum it up, if you frequent larger Walmarts for food, limited house goods, and the pharmacy, you will appreciate having a downsized version of the store. If you like going to Walmart to find a really large selection of every kind of product, you will probably not find the Neighborhood Market too useful.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Oh my, dare I...yes, I'm going to have to go with 3 stars.  Normally I would shun, poo-poo, and dismiss a gringo-Mex place like Carlos O'Brien's, but I got thinking that for what it is (gringo-Mex)... it's pretty darn OK!  Last night's meal of grilled shrimp and vegetables clinched it. The tacos are pretty good, the chimis, the burritos...and to find a decent, light ,healthy option too (I gotta go healthy once and a while, just not too often), well that's special.\n",
      "output": "neutral"
    },
    {
      "input": "Text: This was by far the worst service I've had in awhile, the place was empty and our server never came to us. I think if they changed it to a serve yourself buffet it would be a much better place to have dinner\n",
      "output": "very negative"
    },
    {
      "input": "Text: Cool spot. Haven't been to one of these in a long time. It's good to play like a kid again.\\n\\nGood staff, very clean place, very spacious. \\nGood for large groups. We had about 350 people there. \\n\\nCatered food was pretty decent as well.\n",
      "output": "positive"
    },
    {
      "input": "Text: The product was enjoyed by our Pittsburgh family.  The delivery was there for everyone to enjoy and the three flavors that we had ordered, Cheese, Carmel and Movie Theatre were equally enjoyed.  Excellent place to do business with excellent service provided.\n",
      "output": "very positive"
    },
    {
      "input": "Text: My husband and I needed new screens and batteries for our cell phones.  They were quick to fix the issues and we felt the prices were reasonable.   The store itself is a little hidden.  It's located upstairs in case anyone gets lost!\n",
      "output": "very positive"
    },
    {
      "input": "Text: I will never eat at this racist, culturally insensitive restaurant again in my life. As a woman of color, I was subjected to demoralizing comments by a White patron on 12/21 and the managers did not diffuse the situation-instead they allowed this individual to \\\"jump\\\" into two of my friends faces which made us feel totally uncomfortable. Further this patron called my friends and I \\\"nigga\\\" on two separate occasions in front of management-never in my life have I or my friends been called a nigga. I'm totally upset and hurt by the situation. Additionally, the food is bland and not that good. #notaplaceforpeopleofcolor\n",
      "output": "very negative"
    },
    {
      "input": "Text: I read the reviews about this place when I was actually there ordering my food. I got a bit scared. hehehe but I gave it a chance. It wasn't that terrible. Not great, but edible. it is true that it takes loooong to prepare your order though. Not sure if I'd go back.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Ehh not worth my time or $$ \\nI rather go to El gordo and get my tacos \\n\\nIdk about their rice dish but the meat on my tacos is the big thing here..  so I would say it ain't all that .. \\n\\nWon't come back again I'm sorry.\\n\\nThis place takes forever to make my orders and I was not satisfied.\n",
      "output": "very negative"
    },
    {
      "input": "Text: The House of Tricks is aptly named. They have a box full of \\\"tricks\\\" to get you in the door along with many to make sure that you don't return. \\n\\nDon't be fooled! This clever house of tricks keeps their way over priced, mediocre food and horrible service well hidden until you, and your wallet, have already be taken. Quite the slight of hand!!\\n\\nI made the mistake of taking my family there for my wife's birthday (6 of us altogether). After sitting for 15 minutes we were greeted by Ben who immediately let us know through his inaction and disinterest that this was going to be a long night of \\\"no service\\\". Ben didn't need to be concerned, though-he was getting his tip no matter what he did, or didn't do for this table. Our choice should have been Burger King for the service, if nothing else. Sorry, no disrespect to those who wear the crown ;-). The bottom line-the House of Tricks has THE WORST SERVICE in Arizona!!! \\n\\nTheir overpriced food features barely palatable dishes and the portions are small. If you eat there don't expect any \\\"wow\\\" from the food. The only \\\"wow\\\" you will get is when you see the bill!!\\n\\nIn this economy Arizona has seen the doors of many restaurants shut. We don't need a magic door at the House of Tricks, but we do need it to close!!!\n",
      "output": "very negative"
    },
    {
      "input": "Text: So I used to go to Bahama Buck's in high school in North Scottsdale until it magically vanished! Out of business? Who knows why this busy bad ass little spot stopped serving Shaved Ice and Smoothies to the teenage masses. It wasn't until today (about 13 years later) that I realized there was another one! Hooray!\n",
      "output": "very positive"
    },
    {
      "input": "Text: With all the overpriced french restaurants in the Paris Casino, Mon Ami Gabi is indeed a gem.  The food is thoroghly enjoyable, and I have not once felt like I've overpaid for anything.  I've been to this establishment three times, once for lunch and twice for dinner.  \\n\\nLet me talk about dinner. Lunch was great, but I don't remember anything about it :(  Dinner, my friends, is well worth it.  For one, I'm addicted to their \\\"c'est si bon\\\" martini (it's a bit overpriced...but it's absolutely delicious...what is it?  A watermelon martini, and it's fan-freaking-tastic!).  Now we get to why I adore dinner so much--it's that wondrous hot baguette that comes with a side of butter and slightly picked julienned carrots.  Oooh...I'm drooling. I could make a meal out of this and in fact, I did once.   Okay, I may be weird, but i'm obsessed with it.  \\n\\nI'm a sucker for their escargot.   How can I not be?  The sauce is scrumptious!  Butter, garlic, parsley AND I have this hot baguette!  W-O-W.  As for the entrees, I've had steak on both occassions--new york strip the first time and the ribeye special they had that night.  Needless to say, I enjoyed it very much...it's not going to be the same cute you get from 555 east or Mortons, but it's delicious nonetheless.  And the pomme frites? Spectacular!  The cut is just great.  \\n\\nI've also been equally happy with their desserts. I'm a sucker for creme brulee, and I'll even happily enjoy the most mediocre of creme brulees.  I would have to say that my favorite desserts are the crepes and the tarte tartin (rustic apple tart) a la mode. Divine!  I have a sweet tooth.  \\n\\nAs far as customer service goes, I have absolutely complaints--with the exception of feeling a bit embarassed by the incredulous looks I get from devouring a loaf of bread and carrots.\n",
      "output": "positive"
    },
    {
      "input": "Text: I've eaten at quite a few waffle houses in my day, so I know not to expect much. They're usually pretty good and this one was about the same. BUT I was VERY disappointed at the service at this place. It took almost 5 minutes just for someone to get our drink order(the place was not busy) and the table was still dirty from the previous customers. I saw 2 employees on their cell phones while cooking food. Another employee was actually walking around talking on her cellphone while working. But the one thing that got me, was seeing 3 employees drinking beverages around the food. One server kept her coffee cup on the tray that held the syrup(which was right by our table). Another server had his on the counter near the stove. And another had hers near the coffee machines and I saw them quite frequently drinking from them. I know this isn't the grandest place the eat, but I was expecting a bit more than how I saw the employees behaving...\n",
      "output": "very negative"
    },
    {
      "input": "Text: Was good no humble pie on the menue\\npizza was very good\n",
      "output": "positive"
    },
    {
      "input": "Text: If you like loud music and hearing even louder F-bombs being dropped then this is the place for you.\\n\\nFood is okay but bar service is poor. Pretty bad when you have to repeatedly ask for silverware and a drink.\\n\\nWith all the other great places around, why waste your money here.\n",
      "output": "very negative"
    },
    {
      "input": "Text: I bought some $345 really pretty sunglasses here on Vacation in Vegas. I was delighted to see the store and was proud of Mr Lee for all he had achieved!\\n\\nI Wore THOSE LOVELY GLASSES  for 4 days when the glass popped out of the frame.\\n\\n I returned them two weeks later when I got back to Vegas. \\n\\nTerrible store service .... No refund on glasses or shoes even if they are broken after 10 days she wasn't even bothered they were defective ! \\n\\nRead the store policy before you purchase a thing its on the receipt apparently \\n ..No replacement available... no options.\\n\\n I was treated like I was trying to rob the store .\\n\\n\\n I left with my broken glasses and returned them to London's Bond Street ( \\u00a310 parking) from where they were sent to Italy to be repaired.\\n\\n\\nI picked them up at Bond Street (\\u00a310 parking) they broke again a week later (\\u00a310 to park to return them )   ...dropped them with Manager in Store .\\n\\n\\n They have now been sent to Vegas for a refund... three weeks ago .\\nI have no glasses, AND  no money .\\n\\nThey were really very helpful in London considering this is really not their problem.. Appalling in Vegas. Fine on the selling end , combative and rude on the return. Buyer Beware ! I am now down about $400......\n",
      "output": "very negative"
    },
    {
      "input": "Text: The novelty has worn off....too many locations....too meh of flavors.... Portions still huge, but paying $14 for a giant pancake, eggs and some bacon is pretty deceiving.... Service ok for a weekday.....  Im still trying to figure out WHY go in the Plaza.... I mean friggin urine stained plaza...... wow....somebody got paid big bucks....\\n\\nanyhow....its always worth trying once.....Definitely need a menu upgrade....\n",
      "output": "negative"
    },
    {
      "input": "Text: This taco bell is close t my home and we enjoy it! They've never gotten our order wrong. However they tend to close before they are supposed to but no overall issues.\n",
      "output": "positive"
    },
    {
      "input": "Text: I tried this facility out for a week using the 7 day pass. I've been a member of 24 HR Fitness in southern california and had high expectations as that gym was amazing. I was a bit disappointed in this facility. While it is nice in design, layout and cleanliness it lacked in other areas. Upon arriving I checked in to use my pass and the front desk didn't know much nor did they act professional. Yes they were friendly but knowledgeable, definitely not. At the end of my workout I had to seek out a membership rep who then gave me a proper tour and explained the pricing etc...\\n\\nFor me childcare at a gym is priority because I need it for my little ones. The childcare staff here is dull and not at all personable. My son normally loves going to the childcare because he gets to play with kids but from the moment we got there he was upset. After awhile I was told he settled down. I don't think its an unsafe environment just not a fun one for the kids. \\n\\nHowever, the one thing that this gym has is great instructors. I took a cardio kickboxing class with 2 different instructors and both were amazing!! I got a great workout. I only wish there were more classes offered. Compared to other gyms they really don't offer many classes which is unfortunate as the classes are what could possibly set this gym apart. \\n\\nOverall, it was an alright gym that was a competitive price and nice facility with some customer service downfalls. Not the worst one I've ever been to.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Fantastic!  The Farm burger was fabulous and the sweet potato fries with powder sugar were great. Huge fan of food.  Service on the hand was slow. They forgot our fries and we had to ask for them and did not get them until we were 3/4 done with our burgers.\n",
      "output": "positive"
    },
    {
      "input": "Text: They have the best pizza, we drive 50 miles to get this pizza. There wings are also great and you can't beat there beef on kummelweck it is so good. We have also had there subs and pasta dishes and all is great. So don't hesitate about going to eat here it is so worth it.\n",
      "output": "very positive"
    },
    {
      "input": "Text: I miss this place.  I used to work right across the street from McAlp's and would go there at least twice a week.  The atmosphere is great, food is good, and deserts are tasty.  Its nice to see that some places in the Phoenix area don't feel the need to constantly renovate and are not afraid to keep their days gone by look, feel and approach to business.  Writing this is making me hungry for their food again.  I need to find an appointment to schedule downtown so I can lunch there next week.\n",
      "output": "positive"
    },
    {
      "input": "Text: Sushi Bay has been my favorite nearby Sushi joint for over 5 years now.  The staff is courteous and friendly, I have no complains about the service (and I have been here A LOT)..it has always been consistently on par. When they do get slammed it gets a little backed up, but that is understandable for such a tiny hole in the wall place. The sushi chefs are great and a lot of fun to chat with as well.\\n\\nOn to the sushi....Paradise roll..it's like a redneck of sushi rolls but it is damn delicious. .. shrimp tempura, cream cheese, avocado with their spicy yum sauce and coconut flakes. My personal favorite is Romeo...it's a less hectic and more spicy take on the Paradise roll. There are so many different choice and variations of sushi on the menu. The fish is relatively fresh and the prices are reasonable, although by no means cheap. Paradise roll is $11.50 I believe, making it the most expensive roll on the menu. The chefs are also accommodating...if you ask them to recreate a roll you like from elsewhere, they will do it.  Being that I am such a fan of Sushi Bay and highly recommend it..I am not sure what took me so long to write a review!\n",
      "output": "very positive"
    },
    {
      "input": "Text: This place was terrible. My wife and I stayed here years ago. RIP. Only good thing about this place is my wife and I staying here when we first met. Thats it. Its was cheap compared to the rest of the hotels on the strip. The out side was typical, with a average decor.\n",
      "output": "negative"
    },
    {
      "input": "Text: If you stay here get a tower room. They are reasonably priced and fairly modern. All the other rooms are a glorified version of \\\"pay by the hour\\\" rooms. They're dated and they stink. The sportsbook is more like a sportsbook museum. They actually still write the odds on a white board. How quaint, or sad, depending on how you look at it. Go there after 3 am and you will see the shift change strippers piling in to throw away their \\\"hard earned money\\\". The oyster bar used to be hidden gem but now its a victim of it's own success. Long lines for food that no longer hits the mark. They must advertise in Orange County, CA because the oyster bar is always packed with asians from OC. More proof that nothing good in Vegas lasts. As far as the casino goes, its smoky and relatively low class. That begger at the corner of Sahara and the Strip you gave 50 cents to? Well, you just might meet up with them at the blackjack tables. Enjoy\n",
      "output": "negative"
    },
    {
      "input": "Text: It was 11:30am and my wife was out with the girls for lunch and I was craving a nice greasy McDonald's hamburger and fries. This McDonalds was on my way home from a meeting and was the perfect place to fulfill my gastric cravings.\\nAt the drive through I ordered a quarter pounder with cheese meal. I live about 5 minutes from the McDonalds and my mouth was watering all the way home. Got home and unpacked my goody bag. I took one bite of the hamburger expecting my cravings to be answered. Well...the bun was HARD, the burger DRY and the fries were like dry straw! At least the diet coke was as advertised! \\nI landed up throwing it all in the trash and eating a leftover salad from the fridge. \\nThe quality control at that McDonald's is horrible and I will never go back there again and would tell others to do the same for take out. Eat in, you can always go back to the counter and get a freshly made replacement.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Well first the rooms are great and can't go wrong with the view on either side. I was a bit worried about the service aspect of this place based on a lot of below posts and they turned out to be true.\\nHousekeeping is a complete disaster was there for 5 nights in a 1 bedroom suite and we only got fresh towels once. Called down numerous times the first 2 days and then we just went to the pool and stole some towels from there.\\nThe projector TV didn't work called down numerous times about that....no one ever came up.\\nOrdered room service for breakfast one mourning after 90 minutes we called down again and they didn't have our order.\\nLong story short....\\nRooms great\\nView great\\nLocation great\\nService absolutely terrible.\n",
      "output": "negative"
    },
    {
      "input": "Text: Almond torte cake is way too overhyped.  I ordered one after seeing an article on Huffington Post so with a description like that who wouldn't want to try it!?  It's a diabetics worst nightmare, sugar overload. The filling in the middle had a bland taste, nothing special about it. Maybe it's because I ordered the cake and had it shipped to MD that it tasted bad.  People raving about this cake should try middle eastern or Greek bakeries! I gave a two because they have great customer service when emailing back.\n",
      "output": "negative"
    },
    {
      "input": "Text: All right. But kind of pricey for a crepe.\\n\\nI've walked past The Crepe numerous times, but decided to give it a shot for a dessert option after dinner with a friend. The restaurant is located in the Market Place of Tivoli Village. It really reminds me of a beatnik coffee shop, complete with people painting and live music (at least on the night I was there).\\n\\nThe menu is comprised of sweet and savory options. Honestly, the menu was much more diverse and had more selection than I thought it would. Crepes are represented by country, so I had The Venezia ($10.90), which was an indulgent crepe with cannoli cream, black and white chocolate drizzles and chips, and a dollop of whipped cream. \\n\\nIt was a yummy crepe and nice for dessert. However, the pricing is putting me off from returning. Perhaps if I'm in the area I may try a \\\"savory\\\" crepe next time. \\n\\nOverall, it is a fun-styled establishment that makes over-priced crepes.\n",
      "output": "neutral"
    },
    {
      "input": "Text: This is more of a 3.5 for me at this point, but could bump it up in the future. I've been coming here on Tuesday nights which is open mic night. The service is friendly and there are a surprising number of people there for a Tuesday night. Kind of an older crowd. Most of the bands play classic rock, which I can get into. So the open mic night is fun and adds to the atmosphere so that is more of the 4-star-I'm-a-fan category, and I'd like to see what the place is like on the weekend too, so I'll be back. And it's a unique bar and hangout for the neighborhood so it gets points there.\\n\\nThe beer and food is more in the 3-star-A-OK category. I've tried a few different beers and all were pretty good but nothing to write home about. Their beers can't compete with the other more established local breweries like Four Peaks or San Tan, at least not yet. North Mountain seems to rotate out their beers so I could see them eventually brewing up a beer that become their signature just like Kiltlifter is for Four Peaks. \\n\\nI only got food this last time I was there. I had a grilled chicken sandwich. As my friends even pointed out, the chicken breast on my sandwich was quite small. The chipotle mayo didn't have much of a kick, and I could have done without the bacon jam. I had overlooked the jam when I ordered the sandwich so next time I'll know to ask them to hold that, but I don't really get that condiment when you already have chipotle mayo. And if you want bacon, then you can just order actual bacon and not bacon in jam form, amirght? All that aside it really wasn't a bad grilled chix, and I will add that my friend liked her french onion soup very much.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I danced my ass off one night here!  Had a blast, but thank god I didn't have to pay for the drinks!  Somehow we got passed the cover at the door too.  The decor is really posh/random.  I don't remember much, but I know it didn't suck BUT I'm pretty sure that's because the people I was with were awesome... not the place.\n",
      "output": "negative"
    },
    {
      "input": "Text: Came in at 315pm on a Sunday, they could not seat me until 4pm due to them transitioning from lunch.\\n\\nGood job with this policy...just lost a customer, I'm sure you'll lose many more...\n",
      "output": "very negative"
    },
    {
      "input": "Text: Birthday brunch with Mom. Was absolutely fantastic. Toasted with a cava and aperol spritzer. Mom had crab cakes eggs benedict, which I had to beg for a bite of...super yummy. For me (and was even gluten free) the \\\"Matador\\\" two eggs over easy stacked with super crispy tortillas and cheesy potatoes, smothered with salsa verde...delicious!! Service was great, weather was beautiful and even ran into two of my favorite friends. Great experience all around.\n",
      "output": "positive"
    },
    {
      "input": "Text: So I've only been living in North Scottsdale since November on the *other* side of Scottsdale Rd. for most of my life. Getting fed up with my nails chipping after a few days of being painted I recently decided I would start getting regular manicures so my nails always looked superb. I live at Thompson Peak Pkwy and FLW so I have plenty of nail salons to choose from but on Saturday picked Paulene's Nails because it was on my way to running errands. I got in and was seated right away. For the most part, my experience wasn't half bad until the nail tech asked me if I was pregnant (either for lack of conversation or just to be rude because I have never been asked this in my life) to which I just kind of got a sour experience from there on out. She criticized my choice in color (black on Valentine's Day) and was asking questions about my boyfriend and I that were frankly none of her business. She was chattier than any other tech I've ever had. She ended up slightly injuring one of my nails from filing them down or perhaps cleaning them.   It's just a small cut that has practically healed but not something I should be receiving when I get my nails done.  A simple manicure cost $15 (not terrible) but they wanted $38 for a mani AND a pedi which is WAY too much in my opinion.\\n\\nNeedless to say I will be looking elsewhere for my manicure next time.\n",
      "output": "negative"
    },
    {
      "input": "Text: Way over priced! $23 for two salads and two sodas! Really!  I will drive to Stephanie next time!\n",
      "output": "very negative"
    },
    {
      "input": "Text: Great place on Sunday afternoon and sitting outside. I'll be a regular.\n",
      "output": "positive"
    },
    {
      "input": "Text: To bad Jennifer isn't going to be working on Saturdays anymore, they really need to do some training with this help, sat here for 30 minutes, waiters came over twice to take our order, both times asked for menus, he never brought it over. We had to ask another waiter. This is extremely unusual for this restaurant. We will start coming here only when Jennifer or Sergio are bartending.\n",
      "output": "negative"
    },
    {
      "input": "Text: I had their man vs. food special, and it was great! They give you a ton of food for about $15.\\n\\nThe chicken was soft and juicy on the inside, while crunchy on the outside. The chipotle ranch takes the whole thing to a completely different level.\\n\\nI will try to eat here everytime I visit Vegas.\n",
      "output": "positive"
    },
    {
      "input": "Text: Awesome food and great service! Don't miss out on the 'sides'.. I got the hummus and lentils, which were both amazing. I ran out of pita bread but they were nice enough to give me more upon request. I would also highly recommend dessert.. I got some kind if strawberry bar (forgot what it was called) but it was delish.\\n\\nI also ordered the good earth sandwich which had really fresh ingredients, but the flavor profile of the sauce was kind of weird for me, I think I would order it without it if I was ever to go back again (I'm not from Nevada). I also ordered the guacamole sandwich, which I liked better.. But the I would have to say the red sauce on it was too sweet for me. I split these with a friend and we both felt the same about these entrees. \\n\\nThere was one other vegan sandwich option, tree of life, and I ordered all three for my boyfriend and his 2 other friends to split, and they liked the tree of life the best... So hopefully that helps!\n",
      "output": "neutral"
    },
    {
      "input": "Text: Pink place outside Ceasars. Lousy food, lousy service.  Skip it.  If you want inexpensive, go to In-n-Out Burger!\n",
      "output": "very negative"
    },
    {
      "input": "Text: I will start with a tip. It has a great parking lot. You can access it from either Koval or Tropicana; basically what I am saying is parking on the strip with out having to drive on the strip! Now to the hotel itself, the last time I stayed here the room was great, a good size and quite clean! If go during pool season, they have a wide variety of pool areas from the raucous to the serene to the family friendly. They also have plenty of restaurants of all types from the very casual to high end. Live it up, you are in Las Vegas for cryin' out loud!\n",
      "output": "positive"
    },
    {
      "input": "Text: SUNDAY nights = Metal Head and Metal Head = 80's AWESOMENESS!\\n\\nMy review is based solely on Metal Head, an 80's/early 90's rock cover band that rocks Martini Ranch every Sunday night. It's a cheap $5 cover to get in and a must go!\n",
      "output": "positive"
    },
    {
      "input": "Text: I ate at Tutti Santi while in Phoenix for a business conference.  Met up with a co-workers father-in-law who happened to be in town and he suggested Tutti Santi, which he had visited on previous trips.  Had it not been for that recommendation, I don't know that I ever would have found this place.\\n\\nThey were quite busy that night due to a special promotion and it seemed that they were not quite used to it.  It took quite some time to place our order.  We ordered a bottle of wine for the table and I ordered a salad and gnocchi.  We started sipping the wine while waiting for our appetizers.  The salad was decent and the bread they brought for the table was actually very good.  However, due to the slow service, our wine bottle was empty long before the food came.\\n\\nWhen the food arrived, we ordered another bottle of wine and began eating.  The gnocchi was very good, and everyone else seemed to enjoy their order as well. Unfortunately, our second bottle of wine never arrived.  When we mentioned it, the waiter apologized, but that was it.\\n\\nThis would have been an easy four star review but the sub-par service killed it for me. They may have been busy, but 15 minutes for drinks and 30 minutes for salads is still pushing it.\n",
      "output": "neutral"
    },
    {
      "input": "Text: The food is still fantastic, but I have to drop a star from Cowboy Ciao after my most recent visit. The group dining experience was not even close to the intimate date I had there a couple months ago. \\n\\nI went with a pretty big group this time (nearly 20 people), and the earliest we were able to make a reservation on a Friday night was 8:45. We met for a drink next door, and all arrived at exactly that time, but the wait was still more than 10 minutes. We had to sit at two tables that were perpendicular to each other. It was a big group, so I'm not knocking off any points for that. I am however, pretty disappointed that it was nearly 2.5 hours from the time we showed up to the time we left. \\n\\nThere was a different server for each table. The one who served at mine was a nice guy, but he and the kitchen felt like they were a little off their game. We ordered a few appetizers and salads with our meals. It felt like forever before those came out. \\n\\nThe main courses came out pretty quickly after we were done with the apps. The server screwed up, and didn't have the salmon that I ordered. So, now I was left picking at others' meals while waiting for mine. To his credit, he took 100% percent responsibility, and said it was all his fault. I know mistakes happen, especially with big groups, but against his credit with a group our size he's getting an automatic gratuity (20%). I wasn't angry enough to complain, but I can't exactly thank him for leaving someone sitting around while every one else is eating.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Being a fan of Point Bruge cafe I wanted to try the Park Bruges cafe as well. The food was nice but you can clearly see the difference in the environment, the atmosphere and the food. Park Bruges is larger than point bruges but less cozy and \\\"familish\\\". Food is still of great quality even though for example the great basil mayo sauce was now simply mayo a d the fries seemed more like precooked ones. In general though it is a great choice for food definitely.\n",
      "output": "positive"
    },
    {
      "input": "Text: STICK TO THE TACOS!  I can't give better advice than this.  If you like walking into a sketchy neighborhood for lunch just to prove your manhood, this could be your place. \\n\\nThe style of cuisine is stew based, so the use of the meats in anything other than a taco proved to be a greasy mess.  I ventured into both taco and burrito county, the tacos were rich and tasty, the burrito fell apart under the stress of the grease.\\n\\nBut as for the meats themselves, they were done perfectly for Michoacan style. Rich flavors pushing through letting your know that time and effort was put in to make this good.  Pleasant enough atmosphere that I wouldn't stop my lunch crew from diving into the hole in the wall again.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Just a shout out for Ginger Luke and the outstanding creativity she has for designing hair! She is the only one that my 15 yr old daughter, Madisson, will let touch her hair.  Thanks for listening and loving what you do! :)\n",
      "output": "very positive"
    },
    {
      "input": "Text: DON'T WASTE YOUR TIME. RUDE!!!!!! Dale was a shitty bartender/server. We complained and it got us no where. Its true its all about who you know, apparently Dale knows someone. Id ether cook popcorn in my room microwaze then deal with Dale.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Beautiful campus!! First time attending and have the pleasure of having two exemplary  professors.  This school has a great culinary arts programs as well as an awesome hospitality program!!\\n\\nLove it!\n",
      "output": "positive"
    },
    {
      "input": "Text: Yum, yum, yum....need i say more?   Expected fast somewhat mediocre greek food....got the most delicious lunch!   Be sure to get the grilled chicken salad!\n",
      "output": "very positive"
    },
    {
      "input": "Text: I remember my mom buying boba at restaurants a couple times when I was younger and I just couldn't get over how gross it looked to see those slimy black balls shooting up the straw into her mouth. Well as I grew older, my tastes changed, and I've come to love boba. I wouldn't say I'm a fanatic, as it's only something I have from time to time, but when I do have it, I want to have the best. After trying mediocre boba all around town, I did my research and found The Street to be my best bet. I'm never going to buy boba from another place again, because this is the best boba I've ever had in Arizona. While it is a little on the pricier side, the cups are huge and the taste is fresh- they use real fruit and the boba is the perfect consistency. They don't skimp on the boba either. I tend to try to save my boba so I have enough to last me the whole drink, but I end up having a few rows at the bottom left over.\\n\\nAs for the non-edible aspects, I love the graffiti on the walls- it's so fun to look at while you're waiting for your order to be made. It's a small place, but it's not like it needs to be any bigger; I never stick around too much longer after I get my boba and I've never seen it completely packed with people. The main lady who works here is really nice and helpful if you're not sure what to order (she recommended me a strawberry milk tea when I wanted to try something new, because I was a strawberry smoothie fan, and I never turned back- it's like liquid heaven in my mouth), I've only ever seen her working and once I saw a younger girl helping out a little. It's kind of funny because the first time I walked in, I was expecting a bunch of teenagers to be working in a place like The Street, just because of how it looks.\\n\\nAnyway, I love this place and it was even a selling point when I was looking for an apartment, because it's right down the street (no joke and no pun intended). Try it out :)\n",
      "output": "very positive"
    },
    {
      "input": "Text: I took my family here for dinner about a week ago. The one thing I was disappointed with is their salad bar selection. I used to frequent Ruby Tuesday's years ago and their selection was larger. However, I guess since their salad bar selection is smaller, they offer more food menu items. I ordered the flavored iced tea and I was impressed that the server mixes it up for me in person. I also love the shrimp dip appetizer. I ordered the chicken broccoli. It was delicious. I know next time to have my sons split a food dish instead of getting their own. Our server was prompt and polite. We left there stuffed.\n",
      "output": "positive"
    },
    {
      "input": "Text: We stopped in for dinner on Friday night.  There was a table open and we waited right at the front door for the host.  We waited and waited.  The two waiters could have easily sat us.  The bartender kept looking over at us and nothing.  I do not recommend this place.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Walked in because we were ignored at 3D nails in the next shop over....my friend and I got two French pedicures and we were both done in less than 15 mins...very rushed and left to dry in the pedi chair. Upon \\\"checkout\\\" the front desk agent couldn't find our receipts and it just wasn't a welcoming experience. Felt rushed and I like to enjoy my pedicures.\n",
      "output": "negative"
    },
    {
      "input": "Text: For my birthday last year my boyfriend gave me a day here. It was exceptional. The place is vast and at certain points I felt like I was in another country. Like a glammed-up Bali. I loved it. Before my treatments, I had mint tea and dried pineapple rings in one of the lounge areas. During my visit I had three separate treatments which lasted 3 hours. First was a body scrub, then massage, then Shirodhara Renewal, which is a stream of warmed oil that glides over your forehead and into your hair. \\n\\nAfter my treatments I relaxed by the pool area on the heated stone beds, while flipping through one of their many glossy magazines. At the end of the day I went into the steam room. Outside they have a tall bowl of chilled cucumber slices on ice for you take in with you. The steam itself was infused with eucalyptus and wow I've never breathed in something like that in such a large quantity. Again, I loved it. \\n\\nI don't think you could have a bad experience here, because of the professional people staffed inside the Spa itself.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Super cute and quaint. Pastries are worth the stop, and the staff is delightful. Impressive amount of seating available too, despite the cozy size of this corner shop. However, be warned: they give out free samples of their pastries. If you were planning on just grabbing a coffee, you may find yourself leaving with more than you planned.\n",
      "output": "positive"
    },
    {
      "input": "Text: It was A LOT of money for nothing that was too impressive!  I spent $250.00 for a dinner for two and it was probably worth $120.00 at the most.  The service started out great but at the end of the night when I needed my check because I was going to the \\\"O\\\" show my waitress looked irritated that I asked her for the check.  She had disappeared for almost 20 minutes prior to my asking.  We were already there for one hour and 40 minutes.  How much time do you need to eat???\\n\\nFor this price, treat yourself right and eat at Prime (a steakhouse that is also located in the Bellagio as well).  ALSO...I saw a really good deal at \\\"Brand\\\" another one of the Lighthouse Group Restaurants in the Monte Carlo.  They had a steak dinner for two for around $90.00!  Give that a try instead, but I won't be back here again!\n",
      "output": "negative"
    },
    {
      "input": "Text: Stopped at this Macy's to kill a lil time. Took back a Guess watch that was purchased recently and appeared to be a lemon. After some strong negotiations and resistance from a sales associate manager Frankie was called to the scene. Frankie heard us out, inspected the watch then took the issue to her general manager. Finally it was approved to do a even exchange for a new Guess watch...so I was refitted and on my way (:\n",
      "output": "neutral"
    },
    {
      "input": "Text: My husband and I decided to go here at the last minute on a Friday evening when I didn't feel like cooking.  We made a reservation about an hour in advance and were seated immediately.  The decor is nice - I liked the colors, the textures, and the distressed brick.  It has an upscale gastropub feel.  There are long high top tables in the middle of the restaurant that looked like they held multiple parties of people, but we were seated in a booth.  The booths were very private, which we really liked.\\n\\nWe got there at the tail end of happy hour, so we ordered our drinks and appetizers immediately.  We had the pork belly taco and the duck fat fries.  Both were excellent, and honestly if I had just ordered two tacos and the fries to myself it would have been the perfect meal.  I'll definitely return for the taco.\\n\\nFor dinner my husband had slow-cooked beef shoulder and I had the bacon-wrapped pork filet mignon.  My husband's meal was better.  Mine was fine, but the whole dish was just a little too sweet for my liking.  After the smoky, meaty pork belly taco, I was wanting something similar in taste.  I would get something different next time.  We also had the bananas foster beignets for dessert.  They were soooo good!  \\n\\nAll in all, I will definitely return to the Salty Sow.  It wasn't the best meal I've ever had in Phoenix, but it was still excellent - from ambiance, to service, to food - and I can't wait to come back and sample some more of the menu.\n",
      "output": "positive"
    },
    {
      "input": "Text: I come here about once a year and then I remember why I don't come here more often. My car was next in line to get washed and 3 corp vans were moved in front of me. And now I wait. Will prob take 40 mins to get out of here .\n",
      "output": "very negative"
    },
    {
      "input": "Text: I've visited a few different Trader Joe's on occasion for fresh flowers.  But I only recently discovered what a great place it is for my semiannual grocery shopping.  It's well worth the 30 minute drive from Cranberry Twp.\\n\\nSome of the things we love is the whole wheat pizza dough.  Makes creating a fantastic pizza a whole lot easier.  They have a nice selection of breads and convenience foods.  And love, love, love the bar-be-que pulled pork.  We need to try more of the fresh items.  Give us time.  They have a great selection of pre-chopped veggies and bags of salad.  We really like the teeny potatoes.  They are really quick and easy to roast up in the oven with some EVOO and garlic.  They also have some great frozen foods.  We like the asparagus risotto and the butternut squash risotto.  Our latest find is the rustic roasted vegetables.  So yummy.  And saves a lot of time in the kitchen.  We always like to get their soups, too.  Organic.  Low sodium.  Good price.  Yay!  \\n\\nThe store is small, but it's got everything you really need.  Also, the customer service is amazing.  As I stagger along, grocery list in hand, their employees can easily identify me as lost and confused.  And they always rush in, and lead me in the right direction to find what I need.  \\n\\nMy only wish is that there would be a Trader Joe's coming to Cranberry. Twp.  Soon.  Please!\n",
      "output": "very positive"
    },
    {
      "input": "Text: Close but no cigar....\\n\\nOn the plus side...good portions, food is decent, not great Greek food.  I thought the appetizers were the best - try the Keftedes.  Hummus was pretty good, but it's hummus.  Cheese and olives was more cheese than olives - they should cut back on the cheese a bit and toss in a few more olives.  Saganaki was good.\\n\\nWho ever heard of a creamy Greek salad dressing?  Very disappointing Greek salad.  Gyro platter was ok - too much rice and potatoes and give me a whole pita please not triangles!  Tzatziki sauce had way too much dill in it.\\n\\nPatio chairs are very uncomfortable and turn the damn TV's off - how about some nice Greek music in the background instead.\\n\\nService was ok, friendly but nothing special.\\n\\nBeen there for lunch - a better deal than dinner for sure.\n",
      "output": "negative"
    },
    {
      "input": "Text: Policing isn't a topic which interests me from a purely factual point of view, but I can still appreciate a well put together Museum.\\n\\nEdinburgh Police Centre Museum is a wee free museum on the Royal Mile. It's run by Lothian and Borders Police, but the museum isn't from a too overly police perspective. It tells the story of Edinburgh's police force and some of the more colourful episodes of Edinburgh's criminal history. Despite my initial lack of enthusiasm even I managed to find the displays entertaining.\\n\\nThe museum is literally one room and shouldn't take long to look around. The space is used efficiently and there's a decent amount to take in considering.\\n\\nIt's free, it doesn't take long and it's right in the middle of town. So if you are at all interested, you have no excuse to pop in.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Called in our order, went to pick it up and presented a 20% off coupon I received in the mail.  A male employee started speaking to the cashier in Spanish about the coupon for quite a while.  She very meekly pointed out to me a letter they had printed up and put on the register that the coupon was dine in only, however, the coupon didn't state that on it.  So, obviously they were losing money on the deal (the place was totally empty at dinner time), and decided to change their policy AFTER the coupon was sent out.  I was also offended that the cashier and this other person were speaking about me and my transaction in Spanish in an attempt to hide what they were saying, not sure what the big deal even was, just tell me the coupon is dine in only and leave it at that.  And, after all that, the food was very mediocre, not worth the price.  My daughter wouldn't even eat her food.  We won't be back and I'll make sure to spread the word!\n",
      "output": "very negative"
    },
    {
      "input": "Text: Great salad, fast service and respectable pizza.  The bar setting makes this a welcoming hangout.\n",
      "output": "positive"
    },
    {
      "input": "Text: Great Place!! Had a wonderful first time at View! The Tuna Ceviche was fresh and the cheese plate was perfect. They had a great wine selection and the service was on point. Such a friendly staff and warm feeling once you walk in. I loved the ambience and the fact that it's on the second floor of the building. It's great to look out over Tivolli Village while dining and the live music is always a plus!!! I would recommend this place for dinner or a quick drink and will definitely be back!\n",
      "output": "very positive"
    },
    {
      "input": "Text: I need to preface my review by saying that Nike owned stores are not for everyone. If you want a bargain, don't waste your time. This is not an outlet store. If you're into sneaker culture and shoes are a vice of yours, you will come away satisfied. It's nice to be able to get access to the limited edition Nike releases at a legit source. \\n\\nWhile the store isn't large, they manage to hit the areas most people want: basketball, running, golf, baseball, tennis, and crosstraining.\\n\\nAbout my only negative is that they don't have anything for soccer or football. Since Nike makes so many team uniforms for European soccer teams and will soon take over the NFL jerseys, it would be nice to see some of that product there in the future. \\n\\nAll in all, I love this place and plan on blowing plenty of my disposable income in the future there.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Sucks balls and not the good kind....I'd give it half a star if I could. These apartments have not been updated in 20 years. If you want new appliances you have to pay $200.00 more per month but the upgrades are minimal. The cabinets still fall off the hinge and the carpet is past the point of shampoo helping it! You can hear every foot step above and next to your apartment. And how many times do the police have to visit one complex before you have the right to vacate your lease on safety concerns? DO NOT RENT THERE!!!\n",
      "output": "very negative"
    },
    {
      "input": "Text: The owner's response is incorrect. NO one has contacted me. No one has emailed me since my last email to you directly as well. You are a liar. \\n\\nIn an email from your establishment, you suggested that I take time out of my day to come to your establishment to explain to your waitstaff what the issues are. Multiple members of your waitstaff, including management ARE the issue. I explained this in an email to you. I've been treated rudely over the phone and in person multiple times. Your DM had previously stated that this was because of how much I used to frequent your establishment--that my large number of bad experiences were because I was a regular customer. That is just the most ridiculous thing I've ever heard! I get bad experiences because I spend my money and pay your wages more often than other people? Are you f@#$%^&* kidding me???!!!\\n\\nAgain, multiple times, in a row, you forgot items when I picked up orders to go. Your waitstaff was rude in person and over the phone.No one is checking orders. I used to manage restaurants and work every position in one. I would make drastic changes if I were you.\\n\\nIf I came to your establishment, ordered food, ate it, and did not pay for it--you would call the police and I would be charged for defrauding the establishment. \\nIn this case, I paid you and you did not (on multiple occasions) give me the food that  I paid for. You also double charged my bf's card, and when we came in to eat breakfast with a gift certificate I asked the waitress what happened to any unused portion. She became very upset (I was very nice), rushed to get the manager, who very sternly told me there would be no cash back. Excuse me, I never asked for cash back, I asked if the left over would be issued on a new certificate. I don't want your handouts. You have me confused with \\\"one of those people\\\". \\n\\nI have found much better places to spend my money on  weekly if not biweekly basis. I was never rude to any of your staff. I was always polite. Same with my bf. You have consistently screwed up over the last six months.\\n\\nOne final thought: I live very close by (that is why I spent so much money here! convenience!), and noticed a family entering your establishment. You might want to remove TYGA from your hold music if you are trying to be a family place. I've never heard of Tyga previously, and it was only while being on hold hearing \\\"bouncing on my d$%^ that I had to Google it to find out what the heck was being played. Do your associates choose your hold music??????????????\\n\\nAs an owner, I would ask myself \\\"did I hire new employees or new management within the last six months?\\\" I am guessing so. Make the needed corrections before you permanently lose more regular customers.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Picked up a couple of pizzas, Greek salad, and a piece of chocolate cake.  The salad and cake were very good.  One pizza had sausage, olives, mushrooms, and basil.  They charged two bucks for fresh basil and what a joke.  They didn't put fresh basil on it but instead sprinkled dry basil from a spice jar.  Very little of it too boot.  Seriously, go to Trader Joe's and see what fresh basil looks like.  Hardly any mushrooms.  Sausage was good.  Mainly, the crust is super soggy.  The other pizza was Joey's Favorite and it also was super soggy.  The website said something about ordering pizza extra crispy.  Will do that next time but they need to just bake it a little more so it's minimally soggy.  My opinion.  Won't rush back but will give it another chance.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Went this past Saturday night, and like everyone's said:\\n\\n- the outside of the club is worth the just the admission - paid $30 cover\\n- drinks are $14-16 - jack and coke was strong, mind eraser was perfect\\n- club makeup was about 90% Asian - that was fine with me, I'm EOE.\\n- dance floor was packed - a little small in proportion to the entire place\\n- got there around 10 - wait was about 10 minutes\\n- females were pretty aggressive in all aspects, seemed like most of them listened to 'Took The Night' by Chelley on their drive to Vegas.\n",
      "output": "very positive"
    },
    {
      "input": "Text: we made a reservation for 12 for a bachelorette party... and they sat us in a private room by the wine display, which was very nice. our waiter was very funny, polite and entertaining... best waiter i've ever had probably. :)\\n\\nthe only thing i didnt like... was the food. which would be the major thing. i would not come here again to a large sum on ok food... it was probably what i had tho, i had t a soup and salad since nothing else appealed to me. i dont eat steak and am not fond of big chunks of chicken... or lobster... so i guess i am bias. \\n\\nthe atmosphere was nice, but not something id want to do again.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Getting into and out of this location is an absolute death trap because of the light rail construction course but I'll still continue to make the occasional shopping trip for my dry and produce goods.  \\n\\nAnd you won't get the hairy eye ball for sampling a grape or a piece of that tasty salt water taffy. The buttered popcorn flavor is my fave.\n",
      "output": "positive"
    },
    {
      "input": "Text: This place makes the best latte I've ever had. I miss it so much after I graduated. Hot/iced latte, macchiato, berry tart, sfogliatelle are my favorite~\n",
      "output": "very positive"
    },
    {
      "input": "Text: A visit to this Apple Store will help you. Quickly, efficiently and in a pleasant manner. Like other Apple retail stores the design is pleasant. The employees here are what really make the visit welcoming.\\n\\nI'm a repeat customer. \\nI don't really know why I try to shop anywhere else for tech stuff. Other than being lazy and marginally closer to other stores.\\n\\nToday, for example I was in pursuit of a thing-a-ma-gig to hold my iPhone. Someone had given me a product name. And of course I had instantly forgotten it and neglected to jot the intel down in my iPhone. \\n\\n(I used a pen. ON PAPER.)\\n\\nWhile visited a mega-store I explained my product needs: Something to hold my smartphone while I took photos. I needed the function of a tripod without the bulk. The portability to carry something small and for this item to be pliable. (For it to wrap around fence posts and trees. Taking selfies is darn hard. You have no idea.)\\n\\nLost and confused with a failed interaction at that nameless giant store I rang this Apple. One voice input into their system and I was speaking to a rep. ONE. Same story shared there. I thought I had a product name. They found two options for me - in stock - started to explain the difference when I said, \\\"Hang on. I'm coming!\\\"\\n\\nZipped over. Walked in and was immediately grabbed by a friendly employee. \\\"Yes, thank you. I'm looking at these items. I already made a choice. But.....I have a random other need.\\\"\\n\\nThe dude - and I feel awful writing this review - I never have time to grab names here - found another dude. BAM. Super dude explained some available options.\\n\\nWhere will I be coming to spend more time? (And likely my money?)\\n\\nThis Apple store.\\n\\nCustomer service matters. They've got it down.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Bad experience and service.  I made a reservation here that I needed to cancel.  I cancelled it more than 5 months before I was supposed to stay and they charged my credit card saying I was a no show.  I emailed the hotel 3 times and got no response at all.  I called and talked to someone who said they have no record of me canceling.  When I asked to talk to a manager the girl on the phone said the manager Cassie would call me back.  Never got a call.  I called their corporate office to try and resolve this but I think I will have to end up disputing the charge on my credit card.  What a pain!\n",
      "output": "very negative"
    },
    {
      "input": "Text: This used to be my go-to for hot wings but lately I've noticed their \\\"BIG-ONES\\\" are much smaller and their hot sauce isn't as hot anymore.  I still go there for the convenience and the friendliness of the staff and most importantly the manager, but the cravings I have for their wings is slowly diminishing!! :(\n",
      "output": "neutral"
    },
    {
      "input": "Text: I had dinner reservations for a Tuesday evening for 7:00 pm via open table. Once entering the dining room my senses were mesmerized by the aroma of the kitchen and stove which is in the center of the restaurant.  I was seated asap and my friendly waitress took my order for a glass of red wine and having reviewed the menu earlier in my room I placed my order for my tapas, this is what I ordered:\\n\\nThe hmmus and tahini served with bread baked from the stone oven - very good \\nBrussel sprouts with capers, almonds and vinaigrette - light and flavorful delicious.\\nPork Belly - crisp on the exterior with just the right amount of seasoning - tender & juicy.\\nLamb Shawarma - Not gamey, tender and seasoned with a hint of curry.\\nGrilled Octopus - Celery, potatoes and lemon vinaigrette. Bomb so tender!\\nClam & Noodle - Awesome finishing tapas - generous portion and so delish.  \\nFig & Almond Pannacotta - OMG, HAPPY ENDING! \\n\\nOverall the food was stellar, service was solid and the interior decor is sexy and swanky! No wonder this is the top five of reservations made on open table. I'll be returning here again!\n",
      "output": "very positive"
    },
    {
      "input": "Text: I love this All you can eat sushi spot. Its a must to go whenever I'm in the 702. For about $27 per person it's not bad. We usually order half orders of sushi to have lots a variety. You can even have order teriyaki chicken, shu mai, desserts, etc because it's included with the all you can eat selections.\\n\\nIt's open late and does get pretty packed during the evenings, but it's worth the wait. I so wish they had a spot like this back home. Its okay, because it's a place I look forward to eat at when I come visit.\n",
      "output": "very positive"
    },
    {
      "input": "Text: This Place is DIRTY DIRTY DIRTY all the time!!!! Lazy employees. Please hire someone other than a nineteen year old for the fast times.\n",
      "output": "very negative"
    },
    {
      "input": "Text: The wings here are excellent.  The \\\"suicide\\\" heat level is not ridiculously hot, but very tasty and they aren't over-powered by vinegar as too many other places do.  My wife loves the white pizza with garlic.  They are generous on the cheese and the thin crust is very tasty and well done.  Service is always good.\n",
      "output": "positive"
    },
    {
      "input": "Text: Mulligans, I am disappointed in you.  This has previously been one of my favorite go to spots on the weekend, and I used to think of it as the perfect place to end the night.  However, it has gone downhill over the past few months, and after several horrible customer service experiences I do not think I will be frequenting this establishment again.  Let me be specific....If you mess with my money - and do so consistently and without apology...then I will not return, and I will be sure to tell as many people as I can, regardless of how \\\"fun\\\" your bar might be.\\n\\nA few months ago, I went to Mulligans, and when ordering my drink, I asked them to just leave a tab open and handed them my card.  I ended up ordering one more beer, and then closed my $9 tab at the end of the night.  The next day after checking my bank account, I was astonished to see a $50 hold on my account from Mulligans.  I immediately called them to inform them of the error, but was told, pretty rudely, that it was standard procedure for them to hold $50 for any opened tab, and that it would just \\\"fall off\\\" in a few days at my bank...nothing else they could do.   They did tell me that there was a small sign on the bar that mentioned this policy, and that I should have read it first (because that's apparently what people look for or notice when they go to the bar).  Furiously, I waited for 5 business days for the funds to become available again.\\n\\nA month or so later, I went in again.  Same situation, same low dollar bill, same $50 hold...although this time I just kicked myself for not remembering it the first time.  I did call the manager to ask if there was a way to avoid this other than paying cash (which I never carry), and was told that if I had closed my account after each drink rather than keep an open tab, I would just be charged for the actual dollar amount owed each time.  Good to know (although also a huge pain in the butt).\\n\\nFlash foward to last week.  I went to Mulligans again, this time for St. Patricks Day.  Based on my previous conversation with the manager, I was confident that if I just closed out my tab each time, I would be fine.  I ordered one beer (specialty for $3 dollars), and closed out.  Later that night I went back and ordered two more beers (total, $6) and closed out.  The next day, I checked my account.....and found that there were TWO holds on my account from Mulligans, for $25 each.\\n\\nI immediately called again and explained the situation.  The person on the phone immediately started in on their \\\"policy\\\" to hold funds when there is an open tab.   I told him that I had been aware of that , and that is why I closed out each time...So why I was being \\\"held\\\" $50 for a total of $9 was a mystery to me (and I was seriously regretting the tip at this point).  He stated \\\"well,  the best I can tell you is to just wait for it to drop off, there's nothing we can do\\\".  I told him that was not an acceptable solution to me, and he interrupted to say sarcastically \\\"you really need to take this up with someone else...I'm just the barback\\\".  So I asked him to take down my phone number and have the manager call me that night.  He took on an incredibly rude and sarcastic tone, and said (overenthusiastically)   \\\"absolUTELY!!   I would LOVE to do that for you\\\".  I ignored the tone and gave him my phone number anyway, and again requested that the manager call me that night.  He replied \\\"ABSOLUTELY\\\" again in his rediculous tone, and then hung up on me.  I never heard from the manager.\\n\\nThis is incredibly poor customer service, a poor way to handle your customer's money, and a really EASY way to lose business.  By the way, it's 4 days later and the funds are still being held.  This is a recession people, I go places with cheap beer for a reason!  And I can guarantee you there are a million other places to go in Scottsdale that serve $3 beers and don't do it while stealing from your pocketbook (even if it IS supposedly temporary).  I suggest staying away from this place unless you like to have your money taken and you enjoy rudeness.\n",
      "output": "very negative"
    },
    {
      "input": "Text: The douchy wanna-be Scottsdale type waiter took forever to get to our table. He's all grins to the cute girls at our table and won't acknowledge any guy. I could see one of the managers sitting at the bar drinking. Probably off her shift, but she's there in her spare time?  Seen other of their staff hanging out drinking too.  Maybe it's just me, but it feels awkward to be around that.  It also probably explains why their service sucks, because their employees treat the place as their personal hang out instead of their place of work.  Also, the music was loud and spazzy. I appreciate a good mash-up too, but this stuff was just painful and obnoxious. \\n\\nMy guess is that the only reason this place gets business is because it's the only game in town for the Chandler/Ahwatukee area. I don't know too many people that actually enjoy going here, but it's probably the lesser of two evils (instead of driving to Scottsdale). PLEASE let there be more competition for a good bar/nightclub in this area!\n",
      "output": "very negative"
    },
    {
      "input": "Text: One of the newest sushi and Japanese food restaurants in Edinburgh, and bringing some sushi-eats to the slightly quieter Tollcross / Bruntsfield area. In fact, this area of town that was previously mainly coffee and sandwich shops now boasts Tuk Tuk Indian food, The Hanging Bat Americana pulled pork, thai restaurants, the Three Birds for seasonal local Scottish fare, so it's nice to see some Japanese food make this corner of Edinburgh even more delicious.\\n\\nI preface all reviews of sushi restaurants by noting the difference between sushi in the UK, and sushi in California / Australia / Japan itself. Good sushi in the UK and Edinburgh can be very, very good -- but it'll never be the same quality, and value for money, as in the Cali / Japan. Here the UK you'll pay \\u00a325 for enough sushi to feed you for dinner, and it's seen as a delicacy -- not the other way around where you pay $15 and get as much sushi of the highest quality that you can eat, with some beef on the side for good measures. It's just how it goes here.\\n\\nSo with that in mind, Harajuku Kitchen is good sushi, that will satisfy your sushi-cravings in the Burgh, although it is pretty pricey and can leave a wee hole in your pocket without feeling overly full (as is often the way of sushi and value for money).\\n\\nThe sushi they do is lovely. A nice range, with some interesting things I haven't seen before. I went with some rainbow rolls, and mackerel nigiri -- nicely presented on a big plate. My dining partner had a piece of fish in sauce, so there are option that are not-raw and more cooked meals which might suit other palates too.\\n\\nA nice wee restaurant, nice wee sushi pieces, would definitely come back and its a nice fresh addition to the neighbourhood.\n",
      "output": "positive"
    },
    {
      "input": "Text: Love the lunch specials here.  Such a great spot for lunch and the food is delicious.  The service has always been great too.\n",
      "output": "positive"
    },
    {
      "input": "Text: She has fixed more than hand full of suits for me (blazers & pants) and she's really really good.. and the prices are less than half of what I was quoted at another shop on Spring Mountain and Ft. Apache. She fixed a $1000 tuxedo that was ruined by someone else by cutting it too short. She found the right material and fixed it for $20. \\nShe's old school.. honest and straight forward. Don't expect BS and fake smiles..\n",
      "output": "very positive"
    },
    {
      "input": "Text: I recently rented a tent at First Friday to showcase my paintings. The people running it are very nice and helpful.. But the crowds are terrible! People threw their trash right in front of my largest paining 3 times! Everyone wanted to take pictures but no body was willing to buy. I think first friday was awesome, but as time goes by it seems to be less about the art and more about becoming a swap meet. And it used to be a family event but now you cant walk 5 feet without smelling weed. I wish everyone there the best of luck but I will not be attending anymore.\n",
      "output": "negative"
    },
    {
      "input": "Text: I came here once and was instantly confused by the menu...is this custard or italian ice??? I picked a coffee flavored \\\"custard slushee\\\" and it tasted bad. Like chemically flavored crushed ice. Maybe I'm one of those people who picked the wrong thing, but I would definitely go to Tasty Yo over this place anyday\n",
      "output": "negative"
    },
    {
      "input": "Text: I finally had a chance to try this restaurant the other day, redeeming my $20 for $40 Groupon in the process.  I definitely agree with a lot of the reviews, and this place gives Firefly a run for its money.\\n\\nI arrived at 5:05pm, and the doors were still locked even though they open at 5pm.  A girl came to the door and opened them, and I asked if we were ok to eat, yet.  She said yes and seated us, asking us 20 questions in the process.  \\\"Table or bar?\\\"  \\\"How'd you hear about us?\\\"  \\\"What do you want to drink?\\\" \\n\\nI told her about Groupon & Yelp, and she told us she was famous on Yelp.  Her name was Chancy, and looking at the page now, I see she's right.  Definitely a good attitude for a server, as I gave her shit for all of the questions, and she gave me shit right back for complaining about the questions.\\n\\nI asked for her top 3 favorite items on the menu after the standard \\\"everything's good here\\\" and she recommended the brussel sprouts, the piquillo peppers with crab meat, and the boneless baby back ribs.  We got all three along with the ahi tuna daurade, a small paella, and the lamb sliders.  All items were excellent, with my favorite being the ahi tuna.\\n\\nOur bill for the 3 of us was around $75-$80 before the Groupon, but I feel like we had more food than we needed.  Seems like it's slightly more than Firefly, but the food came out fast fast fast, so definitely worth it in my opinion.\\n\\nI guess they also have happy hour, and they're open til 3am, so there's a few other pluses in there, too!\n",
      "output": "positive"
    },
    {
      "input": "Text: I love the Olive Garden no matter what state I travel to.  I have found their food to be very good and very affordable.  The breadsticks and salad are always my favorite part, I have to try to stop before my meal comes or I am not hungry and just have to take it home.\n",
      "output": "positive"
    },
    {
      "input": "Text: The concierge staff here is top notch.  Always willing to help you with whatever they can.  Only drawback was they could not order flowers or balloons for room delivery for me unless I gave them my credit card info.  They could not just charge it to our room?  I found that a bit irritating, but their service otherwise was impeccable.  \\n\\nLove the Valet staff.  Traveling alone with baby can be challenging.  These guys were on it and so helpful.  \\n\\nBaby & kids pool area is great!  It is set off away from the \\\"adult\\\" pool lounging area which I find nice.  They have an open space for Croquet which is fun to play anytime.  \\n\\nGrille service was interesting.  For brunch of 5 we seemed to get top notch service.  But it seemed the smaller the party we were, the worst service we got.  Really.\n",
      "output": "positive"
    },
    {
      "input": "Text: I was in there this morning and the girls were very friendly! I spilt my smoothie all over and unfortunately didnt have time to wait for another one. But the other girl had already made me another one! \\nI left a happy customer! :D\n",
      "output": "very positive"
    },
    {
      "input": "Text: The location of Il Fornaio is great...nice to be able to sit out and watch people in the casino.  The service was also really great.\\n\\nHowever, although the food was good, I struggle to give more than 3 stars, because I thought the price tag was really high for what we ordered.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Le pain naan \\u00e9tait dur et br\\u00fbl\\u00e9, le riz me semblais tr\\u00e8s banal. J'ai pris une entr\\u00e9e avec les trois choix (les ognons bhaji \\u00e9taient tr\\u00e8s bons) Je sugg\\u00e8re de prendre un lassi \\u00e0 la mangue. Je donne 2 \\u00e9toiles sur 5 mais je ne crois pas que mon choix repr\\u00e9sente vraiment le Taj; j'ai pris que des plats v\\u00e9g\\u00e9tariens.\n",
      "output": "negative"
    },
    {
      "input": "Text: Could not find out what was wrong with me. Bad bedside etiquette. Never found out what was wrong with me after 20 visits, always felt rushed and that he had better things to do.\n",
      "output": "very negative"
    },
    {
      "input": "Text: First off, I've cancelled my reservation with them out of frustration from their lies. I booked a room through their website because of their \\\"Best Rate Guarantee\\\" promise. Having gone through all the hoops they make you jump through to beat the competitor pricing by 20%, I've found that their promise is a load of crap. Despite me sending the requested evidence, apparently the time stamp on the bottom of the page when you print from a website is not a legitimate time stamp because \\\"it shows when you printed it, not when the deal was active\\\" on the competitor site. This is so BS!!! How else am I supposed to show a time stamp??!!!! How else can I print out a deal from a website unless that deal was currently active!???\\n\\nWorst customer experience ever!!\n",
      "output": "very negative"
    },
    {
      "input": "Text: This location of Dunkin Donuts is on my way to work, so I stop in quite frequently. The staff is typically pleasant, with the occasional \\\"bad day\\\" employee which is why I have given them a 4 star instead of 5. \\n\\nThe food/product is always consistent and the store is very clean and organized. This location is particularly efficient, with what seems to be an endless client base of corporate-grind people who need their donuts quick and their coffee even faster.\\n\\nThe coffee consistently wins awards and has been voted higher than Starbucks. I believe that their coffee is a bit sweeter than it needs to be, but the pricing is a pleasant relief from the shameless gouging of Sbux.\n",
      "output": "positive"
    },
    {
      "input": "Text: Drive thru is 24 hours except late nights they're under staff which is really annoying because every time I come here around 11pm or later it always takes about 15-30 minutes to get my order. This has happened 3 times already, to the point where I just put my car on park and the car behind me would turn off their engine. Not sure why they only have 1 girl working at night, there's something wrong with that. Other than that my smoothie was great, just not happy with how slow the service is at night!\n",
      "output": "neutral"
    },
    {
      "input": "Text: LOVE IT!\\nI have been here twice, and can't recommend it highly enough.\\nSo much fun!\n",
      "output": "very positive"
    },
    {
      "input": "Text: Hatte heute mitgenommen, es war sehr lecker und frisch.\\nEin bisschen fester Rollen k\\u00f6nnte man es da die Rollen fast aufgegangen sind und etwas mehr wasabi w\\u00e4re auch gut\n",
      "output": "very positive"
    },
    {
      "input": "Text: Less rowdier than the strip but at the same time, it was rowdy enough. There were concerts setup and that was entertaining as we walked pass. Girls dancing on bars? yep. They played a show or concert on the LED screens on top and everyone literally just stopped and watched. I didn't get to do the zip line this time but I will next. Overall, it's just a good hangout spot if you are in the area.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Had a craving for Indian food and Mount Everest was recommended by my cab driver. Started off with a chicken tikka plate that came out looking great because it was sizzling but after a closer inspection, i noticed it was doused in red color dye and no marination or flavor. I then had some butter chicken which had too much spice and not enough flavor. I did enjoy the naan bread however which was fluffy and soft. Needless to say- i did not take the leftovers.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I was really excited to finally eat here after reading so many great reviews. Unfortunately for me, the food was just average, nothing spectacular. The restaurant itself is tucked in right in the Eureka Casino. \\n\\nThere aren't very many choices on the menu, nothing really caught my eye, I admit that I settled on eating here. It was way past lunch time and I was starving like Marvin. I finally decided to order the sesame noodles. They were decent, not memorable but they had a bit of a kick which was perfect, not too spicy and not too bland. Food took a little bit longer than expected but the waitress was very nice and attentive.\\n\\nI wouldn't go out of my way just to eat here again. I think the best part of the meal was the dessert and the variety of coke flavors they have.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I'm originally from NC, so needless to say, I'm incredibly picky about my BBQ.  For instance, I feel that neither the sauce nor the smoke should over-power the meat.  No place in the valley has a true NC BBQ sauce, but if you like thicker, heavy BBQ sauces as opposed to the thinner, vinegar based sauces that we have in NC, then you will love Hap's sauce.  I'm of the opinion that smoke should complement the meat not over-power it, and they absolutely achieve this expectation of mine.  You shouldn't assume that I mean that their BBQ has no flavor; it absolutely does, and it is perfectly balanced.\\n\\nWith that said, Hap's is by far the best BBQ I have found in the valley.  Their ribs and pulled pork are spectacular!  They have a strong, smoky flavor without over-doing the smoke as a lot of places do.  Their brisket is not as good as the ribs and pork, but It's still better than most places I've tried in the Phoenix area.  This opinion has to do to with my pork biases: We don't think highly of beef BBQ in NC.  I've tried their lamb as well, which I wasn't a fan of, but if you like beef BBQ, you probably would love the brisket or lamb.  My only complaint is that they're not open on Sundays.  I highly recommend this place!\n",
      "output": "positive"
    },
    {
      "input": "Text: an absolute atrocity to all that is good and edible. you will see bundt cake straight from KFC. and what is up with the sushi roll with strawberries in it?!\n",
      "output": "very negative"
    },
    {
      "input": "Text: I rarely write reviews but I really wanted to share this info. The prices are so reasonable given the generous portions, fine quality, fresh ingredients,vast menu choices,GREAT coffee,beautiful enviroment,location & parking. ALL the staff is friendly & professional. In this day & age I'm heartened to find such an establishment!\n",
      "output": "very positive"
    },
    {
      "input": "Text: This place looks much better on the inside than out!  Good pizza (they offer pizza by the slice at lunch) but the menu is a bit over priced.   Pretty good TV coverage so it could be a decent watering hole in South Charlotte!  I'll be back...\n",
      "output": "neutral"
    },
    {
      "input": "Text: This is the worst food I have ever had. Smelly Salmon, mushy broccoli, saw dust dry burger, rock hard ribs. Even the mashed potatoes were thick and dry. I understand this place's forte' is rock memorabilia, they should at least provide palatable food, not saw dust. They would be better off serving TV dinners. Stay away from this place. if you must go, then just have some appetizers and leave.\n",
      "output": "positive"
    },
    {
      "input": "Text: I have been with Golds for about  5 months and I just cancelled my membership. The management is horrible, there is always something not working; the sauna, wi-fi, etc. The machine that you pay for snacks and drinks never works. I used to be able to pay for a $1 bottle of water with a dollar cash. All of a sudden it started charging tax and you cannot put in change for the tax. Instaed you have to put in another dollar, then have a balance on your account. I brought this issue up to the manager but he told me its always been that way, and basically blew me off....this was a couple of months ago. He's a real jerk and not really suited for the job of being a manager. Today, the machine was broke and they could not take my money for a bottle of water. In addition the sauna is broke....I finally give up. There are other gyms around here that are much better. Maybe when new management arrives things will improve.\n",
      "output": "very negative"
    },
    {
      "input": "Text: I was so excited to try something new! I went inside and the place was really cool. When I got back to work to eat my chicken, it was raw, my chicken was bleeding. I am not sure if it's a mistake or what is going on. The portions are small for what you pay for and I like my chicken cooked. I will never go back I don't even want my money back.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Woah....not sure what is up with the high reviews here, but Yelp caught me with my pants down on this one.  It was a Thursday Night and we wanted to catch the Colts play.  I reviewed Yelp reviews and found this bar to have high reviews...so we took a cab down to The Quad.  I knew nearly right away when I saw the Quad that this might be a miss.  Trailer Park city much?  We get to the bar, and it is literally that.....a bar.....built into the casino like any bar at a casino.  Ugh.\\n\\nThe selection of beers were huge...but at that price? holy crap.  Brainless on Peaches 22oz for $24?!?!?! Um, what? in what country?  Are these supposed to be Pesos?\\n\\nWe left there after the 1st quarter and went to Lagassee Stadium.\\n\\n\\nI suppose I can see people who are gambling coming here to drink while playing video poker and watch whatever is on TV....but man are there better options.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Nice little casino, went here for raiding the rock vault\n",
      "output": "neutral"
    },
    {
      "input": "Text: This was yet another reminder that some things vividly remembered from your childhood should best stay that way. Certain movies should never be revisited, just as certain places should also be avoided. \\n\\nMy recollection of the carnival sideshow at Circus Circus wasn't exactly great to begin with, as I only recalled walking around here in 1992 fearing for my life. My memories looked like b-roll from Fear & Loathing in Las Vegas, replete with demonic carnies and a labyrinthine maze of games and rides designed to terrorize my young mind. \\n\\nThe return was, of course, nothing as I had imagined. I don't know when this place got renovated, but not it's just an innocuous sideshow full of extremely cheesy rides and games. The only possibly saving grace on our visit was that we happened to show up right after they opened, which meant it was empty of both guests and about 90% of the staff. As we wandered around this children's ghost town, there were a few things to goof on here and there, but it was mostly kinda sad and depressing. The few employees we did see had such a vacant look in their eyes, like they're trapped  here in indentured servitude or something. This is a childhood memory that I wish I hadn't attempted to replicate.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Poutine: thick and rich peppery gravy , crisp french fries and appropriate cheese. The poutine vegetarienne is excellent also, but the traditional poutine will do just fine. \\n\\nThis is the best poutine in Montreal, right ahead of Poutine Lafleur in Verdun. Born and raised in Quebec, whenever I visit this is the ONE poutine that I want to go to again. And always do. Darn it, now I want one and I'm 600 miles away. Please christmas break, come faster.\n",
      "output": "very positive"
    },
    {
      "input": "Text: yum!  my parents and i enjoyed some delicious homemade italian fare at pasta casareccia's.  half is a lunch eatery that has a 50's meets 80's kitch interior and half displays all the goodies that you can take home with you.  the specials are listed on a chalkboard near a shiny red vespa that is up for a drawing - all you put is your name and number on the back of your bill to enter.\\n\\nthe spaghetti with meat sauce (i asked for a little bit spicy) was fantastic!  there is nothing like fresh pasta.  the meat ravioli au gratin was also very good.  we finished the meal with the homemade tiramisu which was light, fluffy and creamy with our coffees.\\n\\nafterwards, we couldn't pass up the chance to buy and take home some meat lasagna and more spaghetti with spicy meat sauce.  after 2 lunches in a row of pasta from this joint - i'm still humming italian tunes.  the lasagna by the way is the best i have ever tasted!\n",
      "output": "very positive"
    },
    {
      "input": "Text: This is a nice setting for happy hour, especially the rooftop patio. I love the mission of the bird rescue that's tied in with the bar, and parrots are beautiful. On food: they have a good wine selection, the pizza is woodfired, the crust has good flavor, but don't get the apple tart, not worth the money. Apple desserts are my favorite, and this was disappointing, it looked good, but the skins weren't removed and nothing much was done with the apples, they were sliced and heated up, not turned into any sort of filling. The waitress was a little slow, but friendly, and checked up on us for drink refills, I would have them tidy up around the outdoor aviaries for a cleaner look, lots of leaves from the trees have gathered there, and it looks unkempt.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Enjoyed my veggie burger with fries. Service sucked the last 2 times. We had to flag down a waitress to get our refills. Next time we'll do take out to avoid tipping poor service\n",
      "output": "negative"
    },
    {
      "input": "Text: Great little tacos on Fremont St. Carne Asada tacos and spanish rice were good. Cheep eats and open late!\n",
      "output": "positive"
    },
    {
      "input": "Text: This is a standard looking hole-in-the-wall Mexican food restaurant just like a gazillion others in Phx.  Unfortunately this one is pretty lame.  \\n\\nI got two enchiladas, one chicken and one beef.  Neither meat is anything I'd recommend or buy again.    The dark brown sauce scared me and didn't taste much better than it looked.  Some sort of beef sauce I think.  It wasn't awful but it was nothing I want again. My copilot on this adventure said her chicken tacos were not so good either, and when we got back to the office she noted that we won't be trying that place again.\\n\\nThe place was super quiet for a Friday at 12:30pm. Punch machines were off, a 4yr old was scootering around behind the counter, and I think there were only two people working.  I wonder if they'll be in business next week.\n",
      "output": "negative"
    },
    {
      "input": "Text: Saw the Rock of Ages show in April. Hands down in the top 5 musicals ive ever seen. First up we were supposed to see the show Human Nature which i have been wanting to see forever it was canceled 3 hours b4 showtime, Rock of Ages was starting at the same time and the lady at the box office gave us a very good price for 3 tix. Me and my daughters who are in their 20's knew every song and sang along very loudly. The venue was nice a bar right next to the stage. The music and singing were out of this world and very good actors, we had so much fun didnt want it to end. The 80's was my time and it definately took me back to a carefree fun time it was like being at a party. I will be seeing this one again.\n",
      "output": "very positive"
    },
    {
      "input": "Text: The atmosphere here is comfortable and attractive.  The service is above average.  The lunch specials are quite appealing, and the food itself is pretty tasty.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Wish I could have gotten a haircut. After spending 5 minutes waiting to talk to somebody,  they finally acknowledged my existence.  She had me put my name on a list and told her I had a limited time.  I asked how long it would be.  She said 10 minutes.  They kept taking everyone below me on the list except me until almost an hour later I finally had to leave. It's like nobody is in charge and everyone does their own thing.  It wasn't even that busy and there were 4 people cutting hair.  Part of the problem is there are walls between the lobby and the hair cutting area so they can't see who's in the lobby. They didn't even say sorry when I told them.  Not only that they had my eMail and I got nothing from them.  Not cool.  I get my hair cut every 4 weeks, but apparently they don't want my family's business. If I had to describe this place I would have to call it inattentive and uncaring.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Trendy, dark, crowded.\\nWhen I think of Merc Bar, I think \\\"ehhh\\\"\\n\\nIt's not bad, just not great enough for me to remember it or frequent it on a regular basis.  \\n\\nThe drinks are spendy, but tasty.\\nThe sausage and cheese plate is good, but not memorable.\\n\\nEhh.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Hmmm, is it any wonder RadioShack has been having trouble?  After visiting this store, I remember why I don't normally shop here.  I only popped in because they were right next to the coffee shop I was at.\\n\\nI spent 10 minutes in the store as the only customer, while the two employees completely ignored me.  Once I found the little $7 cable I needed, I stood for another 10 at the counter waiting for someone to ring me up. \\n\\nWhen the clerk finally came up, he told me I had the wrong part....without even asking what I was getting or why.  Then he looked at the box, and realized, that even without his help, I had in fact gotten the right cable.  Amazing, I know.  \\n\\nUltimately, even with the wait, it was still quicker and more convenient than going somewhere else, but I'd rather go out of my way than shop here again.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Wide, comfortable, reclining chairs perfect for cuddling and watching a movie?  Yes please!  So worth the extra $3 it costs over Harkins.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Went to Genghis a few months ago, and it's quite the unique experience. You pick what you want food-wise (they offer suggestions, or you can do it on your own), and place it in a little bowl. It gets cooked and then delivered to your table. I made my own, and frankly, it was disgusting; however, Genghis has a business model that's brilliant. I can't blame them for my food being bad, because I made it! I'll definitely go back again and try something they know is edible lol.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Friendly service. They were spot on with the special requests I asked with my order. They made sure to offer sauces and did no ice in my drink per my request. The food came out quick. What more could I ask from Taco Bell\n",
      "output": "very positive"
    },
    {
      "input": "Text: Horrible service.  \\n\\nCould not understand the clerk taking my order, then of course it wasn't what I wanted.  The clerk then tries to blame me for the mistake - what???  \\n\\nThe person making my drink acts like it's such a pain to make what I wanted.  Then, she makes it wrong again anyway, so I just had to walk away, with no drink, or else many awful things may have come out of my mouth!\n",
      "output": "very negative"
    },
    {
      "input": "Text: Hottest club in Vegas right now and that includes all the new kids on the block (The Light & Eclipse) and the big boys (Marquee & XS).  Honestly the only thing  this place lacks is an outdoor area the likes of Marquee and XS, but trust me when I say it makes up for it by being the biggest baddest club on the strip.  Not to mention the fact that they've locked up all the all dopest DJs in the world to exclusive contracts, and for me that's the biggest trump card in the deck. \\n\\nAlso goes without saying that this joints got enough lazers, lights, and airguns to destroy even the most seasoned ravers LOL. Def one of my favorite Vegas night clubs right alongside  XS and Marquee, with an honorable mention going to Light, Tryst and Surrender.\n",
      "output": "very positive"
    },
    {
      "input": "Text: I can't remember too much about my initial reaction when I stayed here.  I'm writing this review 5 months later so my memory is a bit fuzy. Go figure.  My stay was comfortable and convenient since it is connected to XS (my fav)!  The decor was very plain in comparison to my favorite hotel, The Venetian.  Other than that, I'd recommend giving this place a try.\\n\\nROOM SERVICE IS AMAZING!  I had a salmon and veggie dish while my friends ordered a veggie pizza and lobster mac and cheese.  Everything was mouth watering and flavorful!\n",
      "output": "positive"
    },
    {
      "input": "Text: This Hotel is a little past it's prime......was there for Xmas '09 with the family...and was lured by its 3 nites for the price of two deal.  I arrived around 11PM...the line for Check-in was long...as they had the \\\"individual lines\\\" method instead of \\\"one big line\\\" method, which makes check in much longer, but it \\\"looks\\\" better.  Despite ordering 2 Bd, non-smoking, they said they only have 1 King rooms.  After complaining, they put me into a 2 bd smoking room since they ran-out of non-smoking rooms...whatever.  Elevators up to the rooms had brass which was cloudy and unpolished, the first sign a hotel is deteriorating.  Room was OK....except the trash can was not emptied and hair dryer was not working.  The room had only a square TV and was showing it's age.  Compared with similar class NY NY and Excalibur, the room is much, much worse, as both NY NY and Excalibur has remodeled its rooms with nice furniture great flat-screen TVs.\\n\\nThe next day, they did put us in a non-smoking room...but when we got to the room it was not yet cleaned....yuck.  After complaining some more, we got two free buffets, so it was fine.  Overall, a bad experience...except for the free buffets after we complained a lot.  No wonder it had a  3 nights for 2 deal.\\n\\nFor a similar price/class:  Stick with Excalibur or NYNY\n",
      "output": "negative"
    },
    {
      "input": "Text: Mary Kings close admission is \\u00a313.25 and worth every penny.  The guide who took us through the streets was a delight and she was easy to listen to.  So interesting was the tour that the hour flew by and it was sad that it finished so quickly.   Lots of history facts that gave you a great insight as to how life would be in the 16th century.    If you have any eyesight difficulties you may find this tour difficult as it is dark in places with uneven ground.  \\nGood for all ages. Defo a winner with us and I would recommend this tourist attraction. Xoxo\n",
      "output": "positive"
    },
    {
      "input": "Text: My favorite burger. Very good. Thick and juicy. Yum.! Also big selections of meats and toppings and even bread\n",
      "output": "very positive"
    },
    {
      "input": "Text: I have been to a lot of airports but this place is just a madhouse. This airport is way to small and over crowded and they really need to think about expanding this place. The food options are crappy and mostly just fast food, they offer free wifi but its pretty much useable, and there restrooms here are pretty disgusting. The only good thing about this place is the taxi services/ limo services and the baggage arrivals.\n",
      "output": "negative"
    },
    {
      "input": "Text: OK, this review is limited due to I didn't have the time to have a full evaluation sample of the food, as one should when reviewing - but besides that I had quite a few beers from the local stock out of which none I would like to try again. For being a brewery that does say something. \\n\\nBut the place looks nice for what it is, and the service was OK, but really could have been better. It wasn't absent but it was a bit tooth pulling, avoiding, incognito. \\n\\nI will have to come back for the movie nights. I have a feeling those have potential, and I always want to support the local establishments over franchises. So tot to his place will get its proper shot to woe me. I hope it does.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Ordered something I can't remember the name of but it was this doughy piece of fried? bread the size of a football that should have been stuffed with ham, cheese and a sauce.  What I got was a HUGE blob of bread with a very scant amount of ham, a few meager bits of cheese and no sauce that I could taste although there was a tinge of a pinkish moisture that I could see but not taste.  The food took forever to get to us which was somewhat of a mystery since the place just wasn't that busy.  Our server kept apologizing and he was attentive with a great personality but that couldn't make up for what was a completely unsatisfying dinner.  Doubt there will be a next time.\n",
      "output": "negative"
    },
    {
      "input": "Text: Real third wave coffee. Nice shop, excellent beans, and disgusting bathrooms, just like any good coffee shop :-)\n",
      "output": "very positive"
    },
    {
      "input": "Text: My wife and I have gone to this location many times in the past however, the service here has become really bad. My wife came to this location about a month ago and ordered a bagel thin breakfast sandwich. It came without some special sauce and when she came back in and asked for more, they poured so much on the sandwich that she then had to have it made again ! The staff was also rude when she asked to have it remade. She then called Merilee the store manager who was very helpful and sorry for her experience. She offered her a credit for anything she would like the next time she came in. My wife,  my self and my daughter came in Sunday 5/20 and she asked to claim her credit. The shift manager - Chris was very snotty and said oh you can get the same sandwich they made wrong if you want. My wife stated very nicely that the store manager had offered a credit for a meal, whatever she wanted. She ordered a sandwich/side/drink and cookie. The shift manager was snotty through the whole order as if my wife was asking for something that was not due her.  Then today, 5/23, my wife and daughter again visited this location for bagel thin breakfast sandwiches. The Shift manager that had helped my wife this past Sunday (Chris)  recognized her immediately and turned to a co worker (it appeared she was snickering about my wife). It was awkward. Another shift manager- Chelsea was very nice but my daughters Pesto Chicken Breakfast sandwich was cold when she opened it outside and the cheese tasted weird. She was so uncomfortable that she didn't want to go back in to have it redone for fear of being treated in the same manner my wife had.  My wife's sandwich was fine.\\n\\nIt's really too bad that the customer service in this place has become so sub par as it is close to our house, however, after these experiences my wife and I will no longer patronize this Einsteins.   Customer service should be pleasant and customers should not be made to feel uncomfortable after they've rightly complained of bad services.\n",
      "output": "very negative"
    },
    {
      "input": "Text: I go here often because it is close by.  It is by far NOT my favorite location.  The staff is friendly and all that.  BUT what is the deal with paper....I am NEVER given a napkin when I order food.  It is now. a game for me....I order.  If I do not get a napkin I absolutely do not tip.  I think tipping a drive thru for a basic item is ridiculous anyway....but when you cannot give me a napkin, FORGET IT.  Another paper issue...receipts wth don't you offer a receipt for every order?????  I pay cash. For a period of time I was in a situation where I could submit my receipts for reimbursement, I hate having to remember to ask for a receipt..  I lost quite a bit of money because of this.  I called their corporate...and know that there was no order from above to withhold receipts and napkins.  Its the little things that can be so annoying or make someone's day.  Smile and give someone ordering a food item a friggen napkin.  Is that tooo much to ask?  FYI...this napkin withholding occurs morning/noon/night.\n",
      "output": "negative"
    },
    {
      "input": "Text: As a family - we love pizza, and pasta, and hoagies (and wine and beer).  Yes, these guys are capable of good food - just not consistently.  We've eaten in and out and at various SONY locations but this is one closest to our house and one we have TRIED to order for delivery quite a few times and each time we've been let down.  Tonight's order was, yet again, another let down with cold food, a long time delivery (quoted an hour max and we were wondering if we were going to get our food at the hour 15 mark), a big tab (me, hub and small child) and, well, a disengaged driver.  It is what it is... I fear we are running out of boutique-y pizza places in our area - the big chains aren't great but doggone-it they are consistently hot, timely and meet the expectation.  I love supporting local businesses but I shouldn't have to sacrifice quality for my money... right?  The positive - whatever frozen cake that gets thawed enroute - we enjoyed that.  Pizza, pasta and salad...boo.  Damn.\n",
      "output": "negative"
    },
    {
      "input": "Text: Great quick place to grab some fresh Haw-exican food. Many combinations for meat eaters and non. Usually do drive thru. They are fast and extremely friendly. Usually get the steak tacos or pork salad bowl w tomato onion salsa. Skip the rice, as you won't be needing it here!  Love they have cabbage as an option and the jalape\\u00f1os are fresh, not canned garbage. Rock on Braddah's!\n",
      "output": "positive"
    },
    {
      "input": "Text: Overall my experience was great, but not because of the waitresses and drinks we had but because I had fun with the people I was with. \\nWe went there on a wednesday night, so we knew it would be dead. The music was rap/hip-hop all night (not too loud though, we could here each others fine). There is about 5 TV screens surrounding the bar, all with different channels on (news, sports...). The waitress was pleasant. I had bought a yelp deal $10 for $20. The waitress first took off $10 of the bill and I had to explain to her that I had already paid $10 to yelp and she should take off $20 (like it says on the voucher). It took her a while to get it. \\nLike I said, of you are with good friends, just looking for a place to grab a drink, and you already in the area, then you'll be fine. After all it's the people you are with that will make your night!\n",
      "output": "negative"
    },
    {
      "input": "Text: The worst service I haver ever experienced. I don't need some passive aggressive hostess with too much make up to make me wait 15 min after making a reservation to be waited on by a waiter who probably did a fat line of coke before he waited on us. Seafood cioppino was tasteless and gritty from the sand from the improperly cleaned seafood. Desserts are tasteless and are amazingly dull. Try Delux it's right next door and they have sushi!\n",
      "output": "very negative"
    },
    {
      "input": "Text: I just wanted to say I have been being FORCED to eat at this place for about 9 years now as my stepfather loves it here. Is it the food you ask? No he loves spending a fortune. Our last dining experience was on Easter. Before that it was on Christmas. Now I come from a culinary family so 1. I am a disecter of foods. I know what it should taste like and how they should achieve such tastes. Their food is MEDIOCRE at best. The filet is decent however like all of their meats, FLAVORLESS. Their desserts have to be the WORST Desserts in the History of Mankind! The men who hover close to the tables to make sure you always have a clean table, a full glass and anything you need ..well they just mainly stand there talking about the guests and their lives.. I think they think no one can hear them but it isnt the case. Their sea bass although drowned.in a sauce was decent. Tender n flakey and it had a good flavor. Their Salates station is decent as well however for the food that sticks to your bones F- ... I told my mom n dad next time the family wants to eat let's not spend $800+ on yucky food from here instead I and my chef brother will cook for the whole family. Their food Especially the Buffet is not worth the money. If someone wants to take you here it is to show off about how much money they can spend and not about what they know about fine dining and food in general.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Came here yesterday and didn't have a great experience like I've had at many other Yard House Restaurants before.  We were able to be seated right away +1 star.  \\n \\nOur waiter came over and we placed our order. Lunch special with pizza and tomato basil soup, kids meal with pizza and veggies and ahi appetizer which  was being eaten for lunch and not appetizer.  My cousin also ordered a beer, which took forever to come out.  The waiter finally came over after about 10 minutes and said they had to replace the keg.  \\n\\nBeer finally came, next we waited for our food... And waited, and waited and waited!  Thank goodness I had snacks in my bag for my 3 year old to settle him while we waited.  When the food did arrive, the cheese on the pizza looked old and dry, as if it had been sitting under the heat lamp for quite awhile.  We only had a few bites and moved on to the soup, which my 3 year old and I basically split because it was delicious +1 star!\\n\\nThrew the leftover pizza away since it was gross.\n",
      "output": "negative"
    },
    {
      "input": "Text: Very flavorable  food. We went with another couple and we basically got 4 starters, 4 dinners & 3 deserts and shared it all. I feel like I got a good sample of a lot of items on the menu at once. Yes it was a lot of food but excellent.\n",
      "output": "very positive"
    },
    {
      "input": "Text: I haven't been here in two years but I can still feel the filet mignon melting in my mouth. The ambience of the indoor dining room is above par, although due to the glamour that is Vegas it pales a little in comparison to some of it's nearby counterparts. The wine list is extensive and fair and their white chocolate martini is one of the best I've ever had. I started with The steak tartare. Of the five times I've had this dish this ranks second (to Tony Bourdain's). The entree was amazing. The truffle mashed potatoes seasoned perfectly, the filet melting in my mouth. They asked my party if we would like to move to the terrace for dessert with water fountains. The chocolate Lave cake was intense and could have used a little more ice cream ala mode. Overall one of the best meals of my life.\n",
      "output": "very positive"
    },
    {
      "input": "Text: If I could give it a zero I would have. This was the worst nail job that I have ever had. I went into get fills on my pink and whites. I decided to get a color tip that turned into this thick big blob on my nails. It was the guy that has long hair that did my nails, he said that he has been doing them for 11 years. I don't honestly believe that he even has a license. My nails were so think and clumpy that he went to go put the gel on them and I told him that I did not like anything that he has done to my nails and that they are horrible. I had to ask him to sand them down more so that they didn't look like a 1st grader did my nails....he also took my nice curve that you have in your nail that seperates the tip and made it a straight or semi straight line. I asked him what happened to my curves and he just sat there. Not to mention the (2) smoking breaks he took while doing my nails....I mean who doesn't love leaving a nail salon with there hands smelling like smoke. I would not recommend this place to anyone!!!!!! A complete waste of money!!!!\n",
      "output": "very negative"
    },
    {
      "input": "Text: I have only had the pizza here.  Did not impress me, just fair to average pizza.  I have no plans to try it again.\n",
      "output": "negative"
    },
    {
      "input": "Text: I have eaten here many times the staff is great and friendly. The remodeling gives this place the old time at home dinner feeling. Love to meet here for business or just meeting friends. Wish the rest if them were like this one. Can't beat the speed of service any place in town. This location is one of the after bar stops and gets extremely busy after 1 am nightly. It is well worth th wait.\n",
      "output": "very positive"
    },
    {
      "input": "Text: I've called upon Mast Air twice in the past year.  The first time was because my furnace wasn't working (55 degrees in the house!) and the second time was because my AC was emitting a sporadic burning smell.  Both times, they were extremely fast.  They are very well priced, and even offer a great yearly maintenance package that includes two visits and a discount on repairs.  Mike was very nice, pleasant, and did excellent work.  He even let my boyfriend come up and see what the problem was to visualize the situation (apparently, no one had EVER cleaned the 12 year old AC, ick!).  My air is now colder and the AC on less, after just one simple visit!  They came recommended by the lady that sold me her house, and I am so glad she gave me a referral.\n",
      "output": "very positive"
    },
    {
      "input": "Text: I've had every carrier you can think of (except, of course, Cricket).  The customer service at T-Mobile is awesome!  I *had* to have the RAZR two years ago.  Ugh.  It was the worst phone ever.  Wasn't T-Mobile's fault, just Motorola.  Anyway, visited the store twice and had to get replacement phones.  Each time, they exchanged the phone for free.\\nEven now when I have troubles, I go in and everyone is friendly and helpful.  \\nI'm still with them for another couple years (I keep needing new phones!) and wouldn't change providers for anything right now.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Where or where to begin, I've been living at villas for about 4 months now. Upon moving in my air conditioner did not work, the stove wouldn't turn on, a light bulb was out in the bathroom and I still can get the light switches to work in the bedroom and living room. In my opinion this should have all been taken care of before a new tenant moves in. If you love noise and can sleep through anything sure go ahead move in, but if not beware. The walls are paper thin, and I swear if I didn't know better if think the windows were open 24hrs. You hear everything!!! Oh and im sure you'll just love the sound of a leaf blower at 6am!!! Being on the bottom floor is the worst my upstairs neighbors must be having the Olympics going on with all the banging I hear. There is also a major bug infestation, the complex charges a monthly pest control fee which Is just a waist. I've had 2 scorpions in my kitchen, a mouse that ran across my patio while I was outside, a couple roaches out by my front door, pincher bugs consistently in my bathroom and kitchen oh and last but not least the crickets!!!! They are Everywhere!!!!! Once it gets dark those little puppies are out and about, God forbid you get to enjoy a nice evening on your patio, even a walk to the mailbox or trash they are jumping on you,  so be prepared to make a run for it and get inside fast! To have the pest control spray in your apartment you must submit a request, I've requested this 3 times, still waiting for them to come. After I called and complained about all the insects I was told \\\"well this is just there habitat\\\" uh no, I'm sorry but my apartment is not there nesting ground. I previously lived across the street at Vista Suereno and never had any problems with bugs or noise and that's right next to a huge feild so I have no clue what management is trying to pull. I highly suggest looking at different places I'm the area and avoid this complex at all cost!\n",
      "output": "very negative"
    },
    {
      "input": "Text: Why do I torture myself by coming to this store?  Why?!?!  \\n\\nI came to Fry's looking for a 16gb ipod nano.  There were two different colors out on display with prices listed.  I asked the employee if they had any additional colors, and he tells me that they don't have any actual ipods to sell.  Apparently there is a new version of the nano coming out, so they got rid of the other models.  Okay......well the new ones aren't out yet, and there are ones on display.....why are they on display if you aren't selling them?!?!  Am I crazy?\n",
      "output": "very negative"
    },
    {
      "input": "Text: Functional and unfussy rooms for the recent wedding I attended here were more than made up for by the excellent food served up and the courteous service from all the staff I engaged with.\\n\\n\\n Nicely laid out grounds but they do have you over a barrel as far as booze is concerned.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I'm with Alice and Jonathan on this one, I HATE this club. To be fair though, it's because of personal experiences so I've given it the benefit of the doubt, star-wise. \\n\\nThis club and Lulu are the main haunts for the yah's and socialites of the city. It sometimes screams pretentious, but sometimes it's actually pretty normal! The main student nights are Thursday and Friday, so avoid them if you don't want to be asked for a cigarette and what daddy does.\\n\\nI came here on a Saturday with my mum (HI MUM!) and my brothers after my brothers 21st dinner. There were about 15 of us, so we got priority entry and a table in a sectioned off area. Hey, we were pretty special. My mum and I went to the bathroom and when we went to go back to our table, they wouldn't let us in!! They said once we had left we couldn't get back. There was nothing we could say or do, so we ended up going home. \\nLeading on from this, the bouncers here are amongst the worst I've ever come across. Give them a little bit of power and they think they can dictate your life. PAH!\\n\\nahem.\\n\\nSo, overall it's not that bad. It can be a bitty yah, but it does play quite good music and it can be a good night. The smoking area is tiny (they are just steps Opal!) and the queue can be a nightmare. I've waited in excess of 1 hour here, in the freezing cold, only to be pushed inside to a crammed bar, crammed dancefloor and no toilet roll in any cubicle. No thanks.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Saturday morning, 9:30 AM, a one hour wait for the following: \\n\\n- a made to order omelet, made mostly of oil. not edible \\n\\n-crepes w/chocolate & banana which were tasty though it's hard to go wrong w/flour, sugar and water. the crepes were probably the best thing about the buffet. \\n\\n- a veggie fritatta that was also not really edible. hard & crusty around the edges, it tasted like it had been sitting out from the day before. \\n\\n- bland yet somehow over salted room temperature hash browns \\n\\n- haggard and unhappy looking employees. \\n\\n- windowless! hard to breathe! \\n\\nOverall, I'm confused by all the good reviews, a lot of sites even call Le Village Buffet, Vegas's best buffet! Yikes! \\nEven at $14.99 per person, not nearly worth it. \\nAlthough I don't eat meat, I can tell you if I did I would definitely not be partaking in it here! Wow, did it look bad. \\n\\nBasically, on par with cafeteria food. After eating here, my husband and I both successfully lost our appetites for the rest of the day. So perhaps a good stop for the beginning of a diet?\n",
      "output": "negative"
    },
    {
      "input": "Text: I spent $32 on a trim. It was a dry cut. No shampoo or blow drying done. And a tip was requested. \\nHonestly, that cost was pretty damn high for what I received. \\nI won't ever return but ask before you commit to any service. I did not expect it to be that much.\n",
      "output": "negative"
    },
    {
      "input": "Text: My boyfriend and I ate here on a Sunday night  and use our restaurant.com certificate. It was surprisingly busy.\\n\\nAmbience:\\nThe restaurant was nicely decorated. I liked the large chairs with arms as opposed to regular dining chairs. Lighting was very dark. I did like the projector near the bar area playing movies like \\\"Weekend at Bernie's\\\" and \\\"Top Gun\\\".\\n\\nService:\\nThe hosts and waitstaff are all friendly. For an expensive restaurant, I didn't get a stuck-up or stuffy feeling.\\n\\nAnd now for the food:\\nI loved how they serve pretzel rolls as opposed to regular bread rolls. The butter that accompanied them had a hint of mustard to compliment the pretzels. The mustard flavor was so subtle that my mustard-hating boyfriend didn't mind it.\\n\\nAppetizer: Rice Cracker Tuna with spicy blood orange-lime aioli.\\nIt was intriguing and the waiter's suggestion sealed the deal. It was delicious. The crispy coating around the sliced pieces of ahi tuna was just right and the aioli flavor complimented the tuna very well.\\n\\nEntree: Bone-in 18oz ribeye\\nMy favorite cut of meat. So flavorfull. And the seasoning on it was minimally perfect enough to supplement the steak, but not overpower the natural flavor.\\n\\nSides:\\nMashed potato trio (lobster, truffle, rosemary-parmesan)\\nI love mashed potatoes and have never tasted mashed potatoes like these. The lobster batch had pieces of lobster mixed in and had a good lobster flavor. The truffle mashed potatoes had a very strong and pungent aroma and flavor. The bf didn't like it, but I felt it was still pretty tasty. The rosemary-parmesan had a less intense flavor, but still very delicious.\\nMac and Cheese with 4 cheeses, smoked bacon and sauteed onion\\nI liked the use of penne pasta as the noodle, and the flavors were good. Just not a standout macaroni and cheese.\\n\\nCocktails:\\nRita Me 120\\nTequila, pomegranate, citronage, and agave-lime juice. A very tasty mix.\\nSweet Tea\\nI don't remember the exact name, but it tasted just like sweet tea. Mmm.\\n\\nDessert:\\nMolten Chocolate Sundae with dulce de leche ice cream\\nThe name and the description is very deceiving. We had to clarify with the waiter, who described it as a brownie/souflee with a chocolate liquid center. We ordered it and it came out and we discovered it was one of the lava cakes. Luckily, this is exactly the type of dessert we were craving, but it was misrepresented.\\n\\nOverall, a very nice, delicious experience.\n",
      "output": "positive"
    },
    {
      "input": "Text: My favorite ramen on the Eastside! So glad I don't have to go all the way to Chinatown to get some great ramen. Our server is always so nice and sweet & she practically knows me already! My favorite is the Fukumimi Ramen with thick noodles and extra egg! YUMMMMM!\n",
      "output": "positive"
    },
    {
      "input": "Text: There are three bars located within El Cortez.  Skip the other two.  \\n\\nThe Parlour was a helluva good time, and, frankly a sight for sore eyes as I'd been enduring absolutely awful drinks elsewhere all evening.  We were pleasantly surprised to see a full menu of classic cocktails, at reasonable prices, in a swanky, classy setting complete with a lounge singer at the piano.  I'm no Vegas expert, but this place matched up to the mental image I'd created prior to visiting.  \\n\\nService was excellent.  We had a large group, plus a larger birthday party near us, and the Pendleton Whiskey gals showed up!  Our one server kept those drinks coming, was super sweet, and was a great sport when we got her involved in some photo shenanigans as well.  The old-timey feel and comfy cozy seats sealed the deal for this lil swank-town bar.  \\n\\nWhy no five stars?  The actual drinks themselves, though a definite A for effort, and I'm not complaining, weren't very good.  Better than most drinks I had that night, but some major misses for a place trying to showcase classic cocktails (Manhattans, Juleps, martinis, etc.).  I know it's relatively new, maybe they're still working out some kinks.\n",
      "output": "positive"
    },
    {
      "input": "Text: The shoe department namely, the mens shoes department there has the worst customer service.  I was there on a weeknight, took two pairs of shoes and waited to be served.  There were two clerks working there, two other customers besides myself.  I was ignored, made to wait, and wait some more.  I waited for 20 minutes without even the clerk acknowledging my existence.  Disgusted I asked to speak to the floor manager on call that night.  I told the store manager what happened to me and that I will NOT EVER shop at their store again for this kind of bad service.  I eventually went to the puma store and bought 5 pairs of shoes.   Nordstrom, take note.  Piss me off and your bottom line will suffer.  Shoe stores and clothing stores are a dime a dozen - especially in las vegas.\n",
      "output": "very negative"
    },
    {
      "input": "Text: I've only ever been here once for a buffet lunch, so the al-a-carte menu might be good, but we were ignored by our server, and found the dishes to be greasy, bland, or overwhelmingly spicy.  I love Indian food, and was really hoping this would be better.  I'll keep going all the way to South Kings for Maharani's infinitely superior butter chicken and fresh naan.  \\n\\nAlso, Naan bread should never never never never never be served in a buffet dish under a heat lamp.  A proper Indian restaurant should have a tandoor (clay oven), and should be cooking it fresh for every table.  It's the easiest thing in the world if you have the right oven.  Their's was soggy and dry at the same time, which is an awful combination.  I doubt I'll be going back.  (I'm a little psychotic about my Naan, but when it's done right it's amazing.)\n",
      "output": "very negative"
    },
    {
      "input": "Text: It's okay.  The room was clean and the bed was comfy.  The staff was friendly and the food was good and affordable.\\n\\nIt's a bit old and the rooms are stuffy.  I hated walking through the lobby with everyone smoking.  It's pretty far down the strip.\\n\\nNot the worst place I've ever stayed, and it was reasonably priced ($69/night).\n",
      "output": "neutral"
    },
    {
      "input": "Text: Take a girl here! \\n\\nDo it!\\n\\nHannys has a great, Downtown Phoenix Location. Close to the light rail, so I rode my bike to the rail, took the train into downtown and biked on ova.\\n\\nI love the sexy vibe!  A  nice big square bar gives the bartenders access to all of their patrons in very workable space. Ideal for conversations and meeting new people. \\n\\nAlthough the food and drinks maybe a bit pricey,coming here once in a while dinner before hanging out downtown is definitely worth it!\\n\\nThey hand pick and place fresh flowers on their table tops nightly which provides for that sexy vibe I mentioned earlier. \\n\\nThe DJ is supa sneaka and hidden above the entrance in a booth. Being that this is an older building rebuilt into a bar / dinner spot they have a wicked cool abandoned Elevator shaft with a glass floor that is fun to walk on and experience some of Phoenix history and culture.\n",
      "output": "neutral"
    },
    {
      "input": "Text: This was the restaurant that the No1DP and I went to celebrate our one-year anniversary. I first heard about this restaurant as a suggestion made by another Yelper and I told the No1DP to \\\"take me here on our anniversary\\\". Definitely a keeper.\\n\\nCONCEPT: This restaurant is one of five Milos restaurants from Costas Spiliadis. \\\"Estiatorio\\\" is a type of Greek restaurant that specializes in grilling but doesn't grill up just standard \\\"taverna\\\" fare. What the Milos family of restaurants are known for is their dedication to bringing in fresh fish from the source. Yup, they actually FLY THE FISH from the Mediterranean or from the East Coast. This is why most of the fish is sold at market prices. Upon request you can also shop at the fish counter to select the fish that would be served to your table.\\n\\nVENUE: Located in the third floor of the Cosmopolitan, the same floor as Jaleo, Blue Ribbon and Secret Pizza. Look for a door with \\\"Milos\\\" on top.\\n\\nThe restaurant layout combines the rustic terrace dining one would envision when dining in a Greek estiatorio or taverna with the opulence and style of 21st century Las Vegas. When you walk in there's no mistake that you walked into a fine dining establishment but the space looks and feels more like a fancy dining hall. You are going to know your fellow diners quite well - with our wedding party talking and even singing it felt as if the No1DP and I were treated to a performance at the dining room table. \\n\\nI'm not sure what was going on at the floor above but there was enough activity that caused the floor to shake at the beginning of our meal; the No1DP thought there was an earthquake going on at some point. \\n\\nSERVICE: Excellent, as it should be for fine dining. The waiter, bussers and sommeliers were dressed similarly. It looked to be quite busy for a Saturday late night as it took forever for the sommelier to serve our wine - it was not brought out until sometime AFTER our fish was served. We informed the waiter about this and he felt really bad about the situation. He promptly brought our wines and we were not charged for said glasses. The way he handled the situation was excellent; not once did he lose his cool.\\n\\nAPPETIZERS\\nOysters ($4/oyster): There were a few types of oysters when I ordered, a sweeter/creamier type as well as a saltier/briner type. I picked 2 oysters of both varieties. A raspberry vinaigrette accompanied the sweeter oysters and a salty vinegar accompanied the brinier oysters. I found out that i prefer the sweeter oysters as I appreciated the texture of the oyster rather than the briny water soaking it. \\n \\nMaryland Crab Cake ($32): Hand-picked, fresh jumbo lump crab. The cake was slightly smaller than my palm but the cake consisted mostly of fresh crab and tasted rightly so. No1DP says that this is the 2nd best crab cake he's ever tasted with the best one actually being in Baltimore. I don't have any comparison so for me this was the best.\\n\\nMAIN COURSE: ~1lb Sea Bass. When ordering your fish you can have it prepared in several different styles. No1DP asked for our fish to be steamed. This portion was quite big and was lightly seasoned with herbs, lemon and capers. You can taste the freshness of the fish, No1DP says that it's like tasting fresh fish back in Japan. Sea bass is supposed to be a \\\"tougher\\\" fish but I could still easily cut the fish apart with a fork. Though the fish is filleted we were warned that there could still be bones in the center.\\n\\nOur white wines went well with our fish.\\n\\nSIDE: Grilled Vegetables ($31): Eggplant, Zucchini, Yellow Squash, Baby Fennel Cipollini Onion, \\\"The Real Greek Mint Yogurt\\\" & Haloumi cheese. This was the best grilled vegetable dish I have ever tasted. Looks like this dish was grilled and buttered. The veggies were very soft and kept their flavors. The Haloumi cheese was tough enough to taste like meat. It went VERY well with the yogurt. \\n\\nDESSERT: Chocolate Sin, \\\"the famous Milos Chocolate dessert from Athens\\\". This was a standard chocolate cake but it was still delicious.\\n\\nThanks to Liv K. for making this recommendation! I'll definitely spread the word that this is one of the good restaurants the Cosmopolitan has to offer. Supposedly according to many a Yelper they have an awesome lunch special...\n",
      "output": "positive"
    },
    {
      "input": "Text: I went to a pizza place and got a sub... I know, I know....\\n\\nI literally drive by this place twice a day and have never noticed it.  It is in a shopping center at the intersection of Archdale and South Blvd.  I work close by and some coworkers had gotten takeout pizza before and it smelled delicious.  Since I am southern by birth and have no frame of reference for New Yawk style pizza, I am assuming based on the oooh's aaah's and regular visits of our resident Lawng Islandah that this is the real deal.  If huge, greasy slices are what New York pizza is, then this place fits the bill.  It did smell delicious, but I declined that day.  Everyone seemed happy and full (although a few came by my desk asking for Shout wipes and Tums - I guess we are all accustomed to chain delivery places).  A lil grease in moderation never killed anyone though, eh?\\n\\nToday a group of 8 of us ventured over there for lunch.  We arrived right around noon and the place wasn't packed, but they were relatively steady with people who seemed to be regulars (that's a good sign).  You order at the register and then wait for your food.  With 8 separate orders, we should have known this was going to be a bit of a cluster, but we all enjoy the company of the others, so it's all good.  \\n\\nThe pizza slices came out immediately.  Huge slices, layer of grease on top... they all looked and smelled delicious.  The pizza peeps were happy and we told them to eat and not wait on us.  And then the wait began...\\n\\nI ordered a meatball parm sub and a drink ($10).  The girl who ordered behind me ordered the same thing.  The girl behind her ordered a calzone. 2 ham and cheese subs after that.   I honestly couldn't see behind the counter when they were making the sammiches, so I am not totally sure what happened to the orders after me.  The pizza slices were on the table quickly, 1 of the 2 ham and cheese's came out.  Several minutes later my meatball sub.  Many minutes later (10-15?) the pizza folks were done, I had started on my meatball sub and fries, and we were still waiting on the calzone (which could have been made fresh, which would explain the wait), a meatball sub and a ham and cheese sub.  Someone from the table got up to check... another 5 minutes... here comes the meatball and the calzone.  Finally our lone remaining order of a ham and cheese sub, who luckily is the most patient and wonderful of the group, asked for his sandwich to be put in a to-go box as we had been there for almost an hour by then.  With 8 people all at the same time, and all ordering separately, the timing of the orders really can't be judged, but 30 minutes for a ham and cheese sub is a lil nuts.  And to have two of the same order, ordered back-to-back, that were spaced at least 15 minutes apart, that was a little odd too. \\n\\nThe food was quite good.  The sub was a standard meatball sub covered in cheese, but the fries are AMAZING.  Double fried or something to make them extra crispy, but oh so delish (extra blockage, hooray!).  The calzone, when it finally got to the table, was huge and served with marinara.  I didn't hear any complaints from the rest of my group and the portions of the sandwiches were large enough that most had lunch and then got a to-go box with the other half for another meal.  \\n\\nGood restaurant for a \\\"slice and a Coke\\\" (my only frame of reference for ordering pizza in NYC is an episode of Sex and the City), my only suggestion would be that if going in a large group, stick to slices so everyone is eating around the same time.\n",
      "output": "neutral"
    },
    {
      "input": "Text: if you order a combo here, one out of the two items they bring out will have something odd about it.  the buffalo chicken salad that i ordered came topped with this frighteningly chewy, wiry fried chicken that I did not want to put in my mouth.  My friend's apple gorgonzola salad was unappetizing with a plethora of iceberg lettuce.  \\n\\nwhat does redeem za's is their selection of cheesecake factory goodies. good to keep in mind when you've had a bad day and you need something sinful to wash away the pain.\n",
      "output": "negative"
    },
    {
      "input": "Text: While the restaurant itself was nice and the staff was also very nice the food was nothing that I can say was truly amazing. We were expecting a very 5 star experience when it came to the food and we were surprised when the food came out just a few minutes after we ordered. Most everyone in our party thought the food was average, nothing to right home about. We have a restaurant near us called Frida Mexican Restaurant in Glendale,CA and there food is much much better. On the bright side I did order the Nachos and this seem to be the hit on the table So much so that everyone started munching away at my food \\n\\nSo heres the deal for me, I am always looking for amazing Mexican Food, something above and beyond what I can expect living in Los Angeles. Diego was not it for me, Great looking place, Friendly Staff, with So-So Food.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I saw Dr. Samuel-Parks at the Mahomet location to discuss weight loss medication. I am a veterinarian myself, and I have completed nearly identical medical education to her. I expected some level of professional courtesy, or at the very least not treating me like a layperson. Dr. Samuel-Parks was condescending and dismissive. She told me right off the bat: \\\"I don't believe in diet pills.\\\" She patronized me, told me to stop drinking sugary coffee drinks (I don't. I hate them. I drink my coffee black. She just assumed I drink 700 calorie frappes.). She didn't even perform a full physical on me. Then I got a bill for $130 for five minutes of being talked down to and a TPR. I found another doctor who actually listened to me, treated me like an intelligent person, and with a diet and exercise program and a phentermine prescription I've lost 20 lbs.\n",
      "output": "very negative"
    },
    {
      "input": "Text: First of all I wanted this place to succeed. The Ballantyne area has been getting a label as a style over substance area for which restaurants have not been on par with areas such as South Park and Birkdale Village or the Uptown. I decided to order the Gumbo and Crawfish bites as a lunch meal. The Gumbo arrives and I instantly begin to notice clumps of rice within the bowl. This would not be an issue if I was using chopsticks and eating Asian food. The flavors of the Gumbo were not properly mixed. It seemed as if the Gumbo did not get enough time to simmer. My Crawfish bites arrive late due to confusion with another dish. I take a look at the dish and realize that they used cornmeal as the breading. For those of you not familiar with cornmeal, proper execution is needed to insure that the cornmeal does not dominate the product. And in this case, they failed. There was too much breading which in turn made a gritty dish. My critical judgement of this place was finally justified when the manager came over and asked \\\"how was our meals\\\". We made mentioned about the clumpiness of the rice, and without hesitation the manager stated that we could just mix it in as if our criticism was petty. Keep in mind that this spot had just opened this week. If the top of management doesn't acknowledge their shortcomings, this place is doomed to fail.\n",
      "output": "negative"
    },
    {
      "input": "Text: Worst customer service I've ever experienced of my life. We had a party of four ordered probably close to 140 dollars worth of food and seen hardly any of it. We place our order at 544pm on January 1st. At approx 605 waiter comes with a pound of crawfish and a pound of snow crab. We wait until 630 still 2 of the remaining people yet to see they're food. I call the waitress over she says I'm sorry were really busy\\\". My response was I understand that I'm in customer service myself but when another party of 4 comes in 20 minutes after is and orders 10 lbs of crawfish and gets served before I even see my lb I ordered over 35 minutes ago that's a problem. I've never experienced that bad of service and this was one of my wife's favorite spots this is truly disappointing.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Their beer was decent but overall I feel like there are better breweries and beer destinations in the city. I do enjoy stopping in occasionally for the atmosphere. The German music, great hall setup, shot-skis and lederhosen can make for a rowdy crowd at times.\n",
      "output": "neutral"
    },
    {
      "input": "Text: If you are a Duck enthusiast, go there and as well fries cooked in duck fat, best fries I ever ate.\n",
      "output": "positive"
    },
    {
      "input": "Text: This place is still a craphole. Back to Vegas for nationals and they did seem to have a bit more organization, however they were still way under staffed for the amount of people. Skanky Dancers dance on poles right by the poker tables now which was a bit much, the service at the main bar is sooooo slow and unfriendly. The food court still has cheap eats, but seemes to close early most nights. So glad we stayed elsewhere!\n",
      "output": "very negative"
    },
    {
      "input": "Text: The only reason this place does not get one star is because the food did not make us sick. The Bellagio buffet was rather disappointing for our entire group. We went for dinner and it was $30. We waited 45 minutes in line on a Monday night to get in which we figured would result in great food. Wrong! First our server took forever to get our order. She seemed to have no way of knowing when we arrived because she first went to 2 tables that got there after us before getting to ours. However that's not why I'm rating the review bad. The crabs legs didn't seem so fresh and the buffet had a rather mediocre selection compared to the other buffets we visited. The desert selection was rather plain and neither of the two ice cream machines worked. I tried the house Merlot and it was horrible. The Kobe beef had an awkward taste to it and none of us took a second bite. To make things worse for the entire hour we were there our server never picked up our previous place or refilled our water. Talk about bad service. \\n\\nWe all agree not to visit this buffet on our next visit. We expected much more from the Bellagio.\n",
      "output": "negative"
    },
    {
      "input": "Text: Best spot in town. This is such a romantic spot to take friends or even family. I fell upon this place over 4 years ago and i keep coming back. Love the wide selection of wine (that I can now drink) and the authentic Italian food. Great place to wine and dine without having to go to the strip. They have also just opened a second location at the Downtown Summerlin Mall. Right next door to me!\n",
      "output": "very positive"
    },
    {
      "input": "Text: Hard rock is an okay place, if you plan on staying in the hotel for your whole entire trip. There's $18 resort fee per day and they also put $50 on hold per day on your card.\\n\\nWe spent $65 per day on cabs, going back and forth to the strip and to the hotel. We were on a budget, but ended up spending more money at the end of our trip. \\n\\nAlso if you think about walking it to the strip, good luck to you. You'll have to walk by a busy high way street with bums hanging out on the side street.  It was just really hard to get around and have fun because everything was too far.\\n\\nMy advice is to spent that extra $50 and stay in the middle of the strip. You will thank me later.\n",
      "output": "negative"
    },
    {
      "input": "Text: Worst restaurant during our entire stay in Vegas. Service and food was horrible. Our waiter gave us bad service. You're better off going to McDonalds. Very expensive.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Good gelato at a high price.\\n\\nMercurio's is a neat little gelato place located in the heart of Shadyside. The atmosphere is very classy and feels very much like a place where adults would enjoy a sweet treat. The selection is great and the flavors all sound very delicious. I was a little confused by the menu located behind the freezers, which may have contributed to the high cost of my gelato. Ultimately I ended up buying the medium-sized, two flavor gelato... which can range in weight up to 3oz (or $2.50) depending on how the server decides to scoop it.\\n\\nWhile the gelato is excellent, it is overpriced in my opinion. I don't think I can justify spending $6 on a tiny dish of frozen goodness, no matter how good it may be. This place will be an occasional treat but isn't likely to be a frequent stop.\n",
      "output": "neutral"
    },
    {
      "input": "Text: This place has zero customer service. They lost my clothes after I confirmed they had them. The owner looked at me and told me there was nothing to do. She is miserable... DO NOT GO HERE!!!!!!!!\n",
      "output": "very negative"
    },
    {
      "input": "Text: My coworkers and I have been at this venue several times but somehow a change of staff has taken place recently.  With this change, we had the worst service ever.  First, the server took forever to take our order.  Finally she took our drink order and after she brought it over, we asked for straws and artificial sweetener.  She never came back and finally one of us got up to get it and she was clueless and didn't care.  Then she took our order, made recommendations but she served this first.  They were wings, and it was cold and not as tasty as expected.  Our food took 45 minutes to arrive, (pizza and green salad), she messed up on the pizza.  Prior to serving, she forgot our orders, had to ask again what we ordered (perhaps if she wrote the orders down??).  She had an attitude and had this \\\"I Don't Care\\\" look.  Needless to say, we have not been back to Streets of New York because the service was awful, server was rude rude rude...\n",
      "output": "negative"
    },
    {
      "input": "Text: The experience was perfect.  The staff and waitress was amazingly attentive.  The food was stellar.  We had the crab cakes to start, yum!! We had the anchor chili scallops and coffee rub steak, both were perfect, the scallops blew my mind! I took the pina colada cake to go, so moist and tasty.\\n\\nHighly recommended!\n",
      "output": "very positive"
    },
    {
      "input": "Text: So far the only thing I have eaten at Verde that was not awesome was breakfast. Don't get me wrong it was yummy, but lunch or dinner is much better here. My favorite dish is the tacos al fresco. Two fresh tortillas loaded with fresh colorful veggies and coated in a delicious vinaigrette. Did I mention everything is super fresh? The rice and beans are also very good. The salsas and guacamole are also awesome. One is smoky while the other has great tang and spice. Nothing, however, outshines their delicious tortillas. I love walking by and seeing someone preparing them in the window. The decor and atmosphere are also great. The owners are super nice too. I really can't complain about this awesome place!\n",
      "output": "positive"
    },
    {
      "input": "Text: Books are an important aspect of my life and are my TV. It is difficult to be a brick and mortar bookstore. That is why I am surprised how poorly run this location is? I visit certain sections and they are always a mess.  I know from  experience are not touched. I have mentioned the foreign language section to each cashier. Usually a glib excuse that ends in no action. How do I know? I buy 3 languages for myself and other people. Chiines, Korean & American English. When I see a Russian book in Latin spot I move the book to where most of the Russian language books are. Four months ago I looked for Korean and it appeared there were none. Experience told me they may be in many places. I took each book on Korean and placed them together but not after Japanese. Months later they are still there. This evening I patiently stood at the information desk.I was cut off twice when I finally got to speak. I was looking to find a section but was asked what title I wanted. I was  not smart enough to even know if the type of book exhists? I looked through the section and asked myself, why should I buy here? I thought of how exceptional my local library is and walked out.\n",
      "output": "neutral"
    },
    {
      "input": "Text: During the RE/MAX R4 convention in late February, we'd meet here to network with other RE/MAX associates.  Not much to say ... atmosphere is nice, drinks are good (especially if someone else is buying!) and I could stumble back up to my room to do it all over again the next day.  Got really crowded each night with limited seating .. not sure if it's always that way or just because we crazy Realtors were in town.  LOL.\n",
      "output": "neutral"
    },
    {
      "input": "Text: The coffee was hot and it was right around the corner from the condo. Grande bold every morning and didn't have to wait.\n",
      "output": "positive"
    },
    {
      "input": "Text: We went there once and would never go back. There are too many good restaurants in Madison to waste your time here. My wife got the salmon and it was disgusting, I'm fairly certain it was frozen and simply reheated.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Lol\\u00eb vs Lululemon... Grand combat! Mais dans mon coeur, la deuxi\\u00e8me marque restera toujours ma favorite. D\\u00e9sol\\u00e9e Lol\\u00eb si je te blesse en ces quelques mots, j'ai pourtant essay\\u00e9, mais tes produits ne m'ont pas s\\u00e9duites au point de trahir Lulu. Triste sort, oui je sais. Mais je ne peux \\u00eatre infid\\u00e8le \\u00e0 Lulu, tu comprends?! N'en parlons, cela serait trop douloureux pour toi, Lol\\u00eb ... ;)\n",
      "output": "negative"
    },
    {
      "input": "Text: Rude welcoming by owner. Store was completely empty and owner yells from back of salon \\\"what do u need\\\". Walked out before giving a dime to a business that doesn't understand service\n",
      "output": "very negative"
    },
    {
      "input": "Text: I've had a good time here with friends before, but I just want to warn everybody on Yelp that some good friends of mine got drugged here last year and management was seemingly indifferent when they reported it the next day.\\n\\nI mean yeah, it's a lot of fun, but I recommend getting beer in a bottle or something not mixed.\n",
      "output": "negative"
    },
    {
      "input": "Text: (This review is for Las Vegas ie: The Strip)\\n\\nWent to Las Vegas on the weekend for a friends 30th B'day celebration.\\n\\nIt quickly dawned on me that LV is everything I hate about the USA in one location. Mindless gambling drones, drunk red-neck frat boys at 2 in the afternoon, plastic barbies, the excess of it all.\\n\\nThe one star is for the flight home.\n",
      "output": "very negative"
    },
    {
      "input": "Text: This car wash does not open at seven opens at 730 this is the third time I've been to this car wash the never open on time based off of this website or the time posted that they have on other sites as well\n",
      "output": "negative"
    },
    {
      "input": "Text: CC Sizzle on a sopapilla was awesome.  Like a super flavorful puffy taco.  The wife had the chicken tacos and mentioned the fresh tasting corn tortillas.  We also got a cheese quesadilla and chips and salsa.  Everything was fantastic. \\n\\nAlso, the guy and lady working there were super nice and polite the whole time, major points for that.  I'll be returning.\n",
      "output": "very positive"
    },
    {
      "input": "Text: This place is just too hyped up.  I ordered a burger medium well and it was oozing red on the inside.  i could barely fit my mouth around it.  I'm sorry but burgers are 100% about perfect proportioning of quality ingredients.  If you want to make a bigger bugger, make it bigger in a direction that makes sense.  Burgers are my favorite food, but I was not thrilled by this place.  Stack'd in shadyside is better for 1/4 the price.  Also the restaurant was freezing cold!  I was sat at a teeny high table where our plates could barely fit even though the restaurant was mostly empty.  I didn't like the way the burgers were served also, they were crammed in a tiny basket that made it hard to eat.  Don't get me wrong this place isn't bad, but there are so many other places nearby that will give you better food/atmosphere for a fraction of brgr price.\n",
      "output": "negative"
    },
    {
      "input": "Text: After you've been to Las Vegas for an hour, the glamour wears off.  The arcade below the Excalibur? It makes Chuck E. Cheese look rather classy and educational. There's a metal claw over stuffed animals where you put your quarter in and the claw doesn't even move. It's broken, if not enough to have not taken your money. And you're staring at this metal claw thinking, \\\"Ew, I'm underneath a casino. What smells like swamp water?\\\"\\n\\nI like Treasure Island.\n",
      "output": "negative"
    },
    {
      "input": "Text: Do not stay here!! My boyfriend and I had ended up here after our 15 hour drive from Delaware to Illinois. We were going apartment hunting in Champaign the next day and completely forgot to book a hotel room for the night. Of course the next day was move-in day for the Illini so everything was booked for the night. When we went to book a room, the night manager informed us that the cost was going to be $85 instead of the typical price since it was a \\\"busy week and the price should meet the demand\\\" (thanks for basically saying your screwing us over just because you can?). When we opened the door to our hotel room I was greeted with the lovely smell of cat pee and mold. I think we were in our room for 2 minutes before I saw a cockroach on the desk in the room. I screamed, my boyfriend squished it with a napkin. After that I refused to sleep there so we went to ask the manager for our money back. The manager inspects our room and says he can't refund us because we already \\\"used\\\" the room (I had pulled back the covers of the bed to check for more bugs) and that he needed to see the cockroach to prove we were telling the truth. My poor boyfriend had to dig through the trash to show the manager the dead bug. The guy then told us to re-make the bed and we would get our money back. Seriously? Oh and he also informed us that the roaches are usually downstairs and he had an upstairs room available if we wanted it. No. Thank. You.\n",
      "output": "very negative"
    },
    {
      "input": "Text: One of my staples. I no longer get asked for my ID when using my credit card...very bad sign. Just can't beat the hot and ready deal and crazy bread! I may get my pizza here all the time, but the price is pretty close the quality. However, totally worth it in a pinch.\n",
      "output": "neutral"
    },
    {
      "input": "Text: J'\\u00e9tais dans le coin samedi apr\\u00e8s-midi et j'avais un peu de temps devant moi. J'en ai profit\\u00e9 pour faire un tour dans cette petite boulangerie. \\n\\nLes pains sont faits de farines biologiques. J'ai achet\\u00e9 un pain \\u00e0 l'\\u00e9peautre au levain. Le pain est acide et dense. Il y a des muffins et des desserts, mais je n'y ai pas go\\u00fbt\\u00e9. Cependant, ils ont l'air app\\u00e9tissants. \\n\\nSi vous aimez ce genre de pain, vous serez servi. Un peu cher (5,50$ pour le pain), mais de tr\\u00e8s bonne qualit\\u00e9 et il se conserve bien.\n",
      "output": "positive"
    },
    {
      "input": "Text: Customer service is always and I mean always bad here and the food is just ehhh also but I continue to go here for a bowl of white rice which that they can screw up.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Had the pepper, cheese, and spinach pizza.\\nIt was really tasty and I want to give it a higher rating but it was so bland.\\nThe thin crust is great though!\n",
      "output": "neutral"
    },
    {
      "input": "Text: We went in for lunch and were the only customers. Bollocks.  Never a good sign.  \\n\\nThe were some hits and some misses.  We took the recommendations of the sushi chef.  After all, they should know best!  Hmmmm, not the case.  \\n\\nThe crab/mango salad was boring.  The hamachi was fresh but once again, lacked any pizzazz.  The crispy fried chicken was yummy (but that's a hard one to mess up).  My sake sangria was a disappointment.  It had a cough syrup sort of flavor.  \\n\\nThe prices were high.  Luckily we had a groupon.  \\n\\nService was great.  Everyone was very friendly and nice.  Restaurant was clean.  Very strange that they have a long bar with stools facing the wall.  Who wants to dine staring at a blank wall?\\n\\nBottom line - you may get some A-OK food with nice service, but you can defniitely find better Sushi/Hawaiin fusion for cheaper elsewhere.\n",
      "output": "negative"
    },
    {
      "input": "Text: Not AS nice as Green Valley, but still one of the cleaner Targets I've found in the area.\\nWhen I first moved here I found it extremely odd that there were so many clean-looking Walmarts, but the Targets left much to be desired. What a switch...\\n\\nAnyway, like the GV location, this place always has lines. Always! \\nThere are ALWAYS no more than 2 cashiers working and I've been here at different hours on different days...nothing seems to change. The cashiers are also pretty rude. They don't look up, they don't acknowledge you. I noticed this during a few visits to this store and on my most recent stop here, I tested one with a really enthusiastic Hi! How are you!? and I barely got a response!\n",
      "output": "negative"
    },
    {
      "input": "Text: Not a big fan but Tax free yeah!  Off base has more selection and you can find deals. Unless your buying a high price item i would shop elsewhere. The lines get bad so don't be in a rush.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I have tried several places in town until I finally found this place, and I don't think I would be going elsewhere. I have extremely small nails and it must be a major pain in the butt to do them all, but those girls do it just fine without complaining. It's past their business hours (Sunday 6:05pm) but my technician is still working hard to perfect my toes. I feel blessed to have found this place, and I recommend this place to anyone I know. 37 bucks to get an hour long pedicure accompanied with twenty min massage... and this one lasts for good four weeks. Thank you TiNA !\n",
      "output": "very positive"
    },
    {
      "input": "Text: Let me first say that I'm from Massachusetts where you find a DD on every corner (similar to CircleK location here in Phx) so I am an experienced DD customer. For some reason the DD in the north east just has better coffee - I don't know why, perhaps it's the water? In any case, this location is just average. They have a drive-thru, that has been fairly quick, and you can order breakfast sandwiches in the drive-thru (you can't back east so that's a feature here). \\nThe negative is I seem to have a hard time getting my favorite donut at this location, blueberry, and they don't offer blueberry donut holes at all here...I think that is strange. \\nOn the plus side they do have a little outdoor area for enjoying your coffee which is a great addition since we have so many beautiful mornings here in Phx.\n",
      "output": "neutral"
    },
    {
      "input": "Text: We've only been once so far but the wings and fries were good.\\n\\nThey have subs (fried fish, Philly or chicken cheesesteaks, cold or hot veggies...), wraps, burger platters, fish plates, chicken plates and more.\\n\\nI was reallllly happy to find this place. It reminds me of carry outs from back home. I've been in the Charlotte area for seven years now and this is the first time I've found a spot like this one.\\n\\nIt's in a small-ish corner so keep your eyes open when you go.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I think this mom and pop restaurant is awesome! The food is great, I had the lobster roll with the clam streamers. Granted not huge compared to something you get at the coast, but living in las Vegas. It'll help cure the ache until you can hit the coast.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Loved the \\\"build your own burger\\\"  one of the best burgers I have ever had!\n",
      "output": "very positive"
    },
    {
      "input": "Text: A friend and I checked out the newest Vegas club on opening weekend located at Wynn's new hotel and casino, Encore.  XS is by far the most beautiful and stunning club I've ever partied at.  This is comparing all the clubs I've been to in Vegas, from the Bay, and all the way down to L.A.  The amount of detail was highly thought out and nothing was left untouched, which help make XS simply amazing and unreal.  Steve Wynn has truly outdone himself with this club.\\n\\nThe club itself is huge and extremely luxurious.  Sexy curvy golden female figures are portrayed throughout the club in very good taste.  A huge rotating chandelier helps set the mood and highlight the dance floor.  Stripper poles are also staged all over the club, which helps intensify the sex appeal.  Similar to Wynn's Tryst, there is a huge poolside outdoor area, a perfect spot to cool down or catch some fresh air.  Though there is no waterfall, the outdoor area is much larger and elegant with plenty of seating & tables outside. One of the coolest things about the outside area is there are also gambling tables, mostly consisting of blackjack tables.\\n\\nMy only complaint regarding the club I experienced was the music.  First off, I didn't like the location of the DJ booth, which is located all the way in the back and is very hidden.  I spent a few minutes trying to figure out if there was a live DJ or if they were playing random cds.  Granted that we went on a Sunday night, but the music was horrible at best.  The transition between songs was way off and the selection of music was highly suspect and sucked. I know me and my friend couldn't have been the only people feeling this way with the music, because when I looked at other people dancing I noticed at times they would stop/pause as well.\\n\\nSummary: Looks alone club XS is visual eye candy 5+ stars, but the substance (music/DJ) is only 1 star at best. I think I have to try another night because a few people mentioned the music was good on Friday and Saturday night. I hate to rate this place this low because I really liked the place, it's just I wasn't feeling the music and that's a big part of the experience.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I have gone to this shop for a while now and have been pretty satisfied with the crew and service. You can't go wrong with the 90 day return/exchange policy and they have a pretty good selection. Also have an indoor putting green and some bays to test out clubs. Good location, nice and close to many good courses. I prefer Vans over Golfsmith anyday.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Dropped in for  a quick coffee break. The coffee was extremely mild, but tolerable enough to drink. Our waitress was absolutely lovely and the place was inviting and comfortable. \\n\\nI tasted Irn-Bru for the first time!!!! Unfortunately, it tasted like carbonated cane syrup and had a bright orange...radioactive orange colouring. : (\n",
      "output": "neutral"
    },
    {
      "input": "Text: Aiyaaah the dreaded 3 star review. I hate writing the 3 star review because you already know exactly what I'm going to say. 3 stars says it all. A-OK. Good, but not great, nothing special. And that basically summarizes my feelings about Oregano's.\\n\\nSo I came here with a friend. He claims it's one of his favorite Italian restaurants and Italian is pretty hard to mess up so why not? Tagging along... We step into the restaurant. Colors green and red everywhere! Digging the atmosphere! Digging the old school vintage vibes! Jukeboxes and checkered floors and walls adorned with paintings and dim lights! It's wonderful! So an A+ for decor! But then again, I am not an interior decorator. So what do I know?\\n\\nMoving on to the food! I ordered a pasta called Alfredo the Dark. It came with spiral pasta drenched in cream sauce, diced tomatoes and poblano chillies. Underneath the pasta were 4 slices of bread, made infinitely more appetizing by the fact that it was sitting beneath the pasta and soaking up ALL the cream sauce. Divine!\\n\\nThe chicken in the pasta was well seasoned and roasted. The pasta itself, while a solid pasta, wasn't mind-blowing. Delicious and safe. Too safe. The poblano chillies did not have much of an impact on the dish which was very disappointing. In fact, the dish wasn't spicy in the least. But other than that, you know. Chicken pasta with cream sauce. It was good! You can't screw it up. I just wish the poblano chillies had challenged me.\\n\\nGood thing about this place is that the service was fantastic. Also, the portion sizes are pretty decent too. My ~$12 pasta became 2 whole meals for me so that's always nice! \\n\\nWill I return here? Yes absolutely. I had a lovely meal with my friend and I'm sure we shall return in due time. And I will come back with absolutely no qualms because this is a good restaurant. It's not a great restaurant and it falls far short of my finest Italian dining experiences but it's a good restaurant and sometimes good is good enough  (and cheap enough).\n",
      "output": "neutral"
    },
    {
      "input": "Text: The hotel is a little expensive for what you get, I guess it's the location. The marketing staff need to learn better ways to speak to guests, I would NEVER tell a guest in MY hotel the way the hotel runs behind the scenes as far as who gets things comped for them and who isn't worth it! Food is as expected mediocre taste and over priced! I lost over $9000 there not to be a sore looser, but do you think I'm \\\"worth\\\" giving a room to? Will stay there again just because of location, but reluctant to how the \\\" hotel and casino\\\" are run. You also show a nice clean bathroom in the pictures but you don't show the mold in the bathrooms.\n",
      "output": "very negative"
    },
    {
      "input": "Text: The Shops at Norterra are getting better by the day!  They're anchored by Best Buy & Harkins and are home to several dining options (Smashburger, Sauce, Pita Jungle, PF Chang's, Paradise Bakery) which definitely make Norterra destination-worthy.  \\n\\nThey're a bit lacking in the apparel department however. While the smaller clothing boutiques are nice, they can be a bit pricey; I'd love to see a more extensive store like The Gap or Banana Republic.  That said - I'm super glad that not EVERYTHING here is a chain store.  \\n\\nBe sure not to miss Olive Creations or Elevate Coffee Company.\n",
      "output": "positive"
    },
    {
      "input": "Text: I'm rounding up to 4 stars because they were nice enough to split our dishes, as I really enjoy eating in courses (wish-I-was-in-Italy-poser).  I'd have given a full four stars, but they forgot it was my boyfriend's birthday (noted at the time the reservation was made)...  I am not going to be one of THOSE people (except for pointing it out in yelp reviews...har).\\n\\nStarter:  Scheiner's sausage pizza, love they are supporting local purveyor's (ok who isn't?).  I'd come back just b/c this kicks Sauce's around the corner from here.\\nPrimi:  Gnocchi w/ veal, great flavor and tender shredded meat.  Disconcerting was the equally tender gnocchi, little mushy.\\nSecondi:  Sea bream with broccoli rabe and polenta.  They respect their fish.\\nDessert:  didn't go there, was way too full.  And thanks again for graciously letting us split our plates and eat in courses!\n",
      "output": "positive"
    },
    {
      "input": "Text: The food and service are both very good, I do however wish they where open later on weekdays with me being a 3rd shifter the options can be somewhat limited.  I do appreciate that they have no problem calling when the driver arrives.\n",
      "output": "positive"
    },
    {
      "input": "Text: These guys are shady! They prey on you like used car salesman and the two (yes, TWO) that were helping us were not even on the same page. They tried to talk us into a \\\"promotion\\\" that would lower our monthly data, however that then turned into us having to purchase two iPads at $49.99/ piece. I was honestly so pissed n frustrated that we just walked out (and I am usually not that rude). We will drive further just to be tested with respect\n",
      "output": "very negative"
    },
    {
      "input": "Text: Great spot for drinks and noshing...\\n\\nNow if the other people in front of me in line would just go away....\n",
      "output": "positive"
    },
    {
      "input": "Text: At $10 per adult, you can't really go wrong here. We spent probably a little over 2 hrs at the museum and felt it was well worth the price of admission. I enjoy American History, and this was no exception.\n",
      "output": "very positive"
    },
    {
      "input": "Text: The ambiance was amazing, the sparkling wine upon entry is a great touch, and the service was decent (although a bit young and inexperienced overall).\\n\\nSo with all the highlights out of the way, let's get on to my problem with the Wrigley Mansion.  The food was overall good, but not exquisite.  Of the four dishes that we tried, I would have thought we selected from the menu of a $15 per plate neighborhood restaurant, not a $25+ fine dining destination.\\n\\nThen I ordered the wine, 2004 Rombauer Merlot, a very familiar vintage for me.  It was bad.  Next glass, different bottle, also bad (can't remember what it was, though).  I ended up with a glass of the house wine.  Bad wine is unacceptable for any restaurant, especially when wine can play such an important role in the meal.\\n\\nDessert was great, but I only know because I stole a bite from Catherine's plate.  I'm just not a desert guy.\\n\\nOverall, I would say that yes I will go back as soon as they lower prices and downgrade the ambiance to be more casual, or fix the problems.  Until then, I can think of several better values for fine dining, mostly in the very same area where Wrigley Mansion competes for business.\n",
      "output": "negative"
    },
    {
      "input": "Text: Love! Urban Yoga is an excellent find here in Central Phoenix.  I used to drive all the way to Scottsdale and Paradise Valley for my yoga classes. I loved the studio and teachers but was never thrilled about the drive. When my favorite yogini left the state of AZ, I was left to find a new place to train my mind, body , and spirit. I tried two other studios in close proximity to where I live. I never felt the comfort, challenge, or connection I had before. I found Urban Yoga and it is exactly what I am looking for. I looked at the studios website URBANYOGAPHX.COM before going over for a class. It has detailed descriptions of all of the classes and teachers.It tells you all about the studio and what it has to offer. As soon as I walked in to Urban Yoga, I felt comfortable. I was greeted by a friendly girl at the front desk. She was very engaging and showed me around the studio before the start of class. The over all vibe at the studio just feels comfortable.  Its esthetically pleasing and kept clean. The class was excellent. Lindsey was the teacher and she had a great energy and knowledge of yoga. I like that the class is one hour. It is just the right amount of time. I also had a class with Megan and it was very challenging. I loved it. I enjoy the variety of teachers and styles that Urban Yoga offers. I am full of gratitude to have found Urban Yoga. NAMASTE.\n",
      "output": "positive"
    },
    {
      "input": "Text: Never ever order from the Tropical location they are closed! Although they have no problem taking your money. We sat and waited for our order for over an hour, then someone called and said: \\\"We did not know if this was for delivery or pickup. Then we told them delivery. Okay. About 10 minutes later they call and say, so sorry the location you order from is closed. If you don't come to our new location and pick it up, you will not be getting your food. Oh and also we can't refund your $60. No food, no money. Happy birthday to me. Thanks a lot for nothing.\n",
      "output": "very negative"
    },
    {
      "input": "Text: One of our downtown Phoenix staples. I love the strawberry blueberry cashew salad and the margaritas. Annnd the spicy harissa fries. ...Aaaand the hummus. You really can't go wrong no matter what you order.\n",
      "output": "very positive"
    },
    {
      "input": "Text: This place is fun until the terribly behaved trashy pit bull owners show up, and then it basically turns into a mad house because they can't control their dogs.  I'm not sure if it's just the demographic in this area, or the type of individuals they attract, but I've ended up just turning around and leaving almost every time due to this same circumstance.  As others have said, they're almost always the type that will just stand there and watch their dogs start fights and laugh or do nothing.\\n\\nIn the future I'll just go out of my way to go somewhere that at least has separate big and small dog areas.\n",
      "output": "negative"
    },
    {
      "input": "Text: I love going here, I have only been for breakfast.  Sitting on the patio is very nice, service is great considering how busy they are.  The french toast is amazing, one order can easily be split between two people.  Sunday's seem to be busy but I have not had to wait more than 15 min. and they don't rush you when you are seated.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Iron-man for sure. Thanks Tony for an amazing job and dealing with a difficult customer. My husband finally found his Barber! Truly an amazing cut and experience. Great location and shop.  You rock in the Mohawk dept.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Great for breakfast. Bad for lunch.\\n\\nBreakfast items tend to be good (though, oddly, bagels seems to be an afterthought). I like the Huevos Rancheros. My friend likes the Western Omelet. Lots of free refills on drinks. Quick and friendly service.\\n\\nHowever: \\nLunch/Dinner items are heavy on the pre-fab, deep fried side. \\n\\nExample: I ordered the special of the day \\\"Fish and Chips\\\".\\nThe fish was two processed squares of what you might get in a McFood Filet-o-fish. The \\\"chips\\\" were standard frozen french fries (not even steak fries). Bleh..\\n\\nAnother example: the Chicken Parmesan was little deep-fried, battered chunks of Chinese fast-food style chicken served on watery pasta. Really not good.\\n\\nI would like this place to do well because it is a convenient place for me to get a quick and hearty breakfast - but they'd better get their lunch game up to speed.\n",
      "output": "negative"
    },
    {
      "input": "Text: The pickle that comes with food here is about the only thing worth writing about. Otherwise, everything is just kind of boring and not worth the trip. There are so many other good places to get a sandwich or salad that are far superior. Skip this place and try somewhere else.\n",
      "output": "negative"
    },
    {
      "input": "Text: Incredible experience! The showcase is huge with a wide selection of great quality furniture at wholesale prices! The staff is very helpful and friendly. They immediately helped me find exactly what I was looking for and more! I will definitely be back to purchase more and I strongly recommend this place to anyone who is looking to find good quality furniture at amazing prices!!\n",
      "output": "very positive"
    },
    {
      "input": "Text: I would have to give this only two stars. If t weren't for the manager to be apologetic then this would have been a 1star. \\n\\nSo I at here with a couple of friends and we got seated immediately since we has reservations. So that was fine. HEIDI was our waitress and lemme say... Not the sweetest thing at all... For someone who had been there for 3 years and helps train other waiters/waitresses I would love to question her skills. If someone asks for suggestions about a specific plate u think they would try to figure out what kind of taste ur lookin for and have some kind of suggestions. But her comment was \\\"the hangover omelet is the popular one\\\" that really didn't help me decide on the dish. And since it was popular the. Y not try it. I should have stuck to my first choice and ordered the corned beef and hash. Don't think that could ever get messed up. Other than getting burnt potatoes. \\n\\nYou think paying 15 for an omelet it would be spectacular. But it wasn't. I satisfied my craving with a nations hotdog... Well worth my $12. I don't think I would ever eat here again. Maybe try the one in New York. Service may be a lot more better there. Over it was a good experience but worse service possible. Thanks for leaving a bad taste for me an my friends.\n",
      "output": "negative"
    },
    {
      "input": "Text: Thank you Darren for bringing me here for our anniversary (3 years!). I wanted a romantic, intimate dinner, and the staff pulled out all the stops, even putting us in a posh booth in the back of the dining room and giving us a free shareable dessert with a candle in it. \\n\\nA serving of the Pan Seared Scallops was our starter, and they were delicious, especially with the bacon marmalade. My entree was the Maple Leaf Farm's Duck Breast which was tender beyond compare. It was complimented by a blueberry port reduction, parmesan risotto, and green beans, all of which was fantastic. \\n\\nOur dessert that we shared was the scrumptious Banana Foster Napoleon. \\n\\nOur server Cheryl was really nice as was the decor. \\n\\nBistro 19 rocks.\n",
      "output": "very positive"
    },
    {
      "input": "Text: I've been here twice now and I'm not very impressed.  The service is slow and even when there is clearly no one else in the restaurant.  The food wasn't much better, it was ok, but a bit expensive for what you get.\n",
      "output": "negative"
    },
    {
      "input": "Text: Shopping in the K Commons and the wife and I were getting hungry. We were both tired of PF's and the Cheese Cake Hut and wanted to try something new. Saw all the good reviews and decided to give this a try on a Saturday for lunch around noonish. Maybe the wrong time to visit?\\n\\nInside reminded me of the type of sandwich shops that my mom would take me to when shopping back in the 70's. They offer your simple Breakfast favorites, Hot and Cold Sandwiches, Soups and Salads as well as Dessert items for your sweet tooth.\\n\\nThe place was packed to the rim with hungry shoppers trying to order, eat and get out of there in a hurry. We both ordered a Sandwich and a bag of chips and a glass of water. The food tasted pretty good but was nothing to get excited about. I make better sandwiches at home for a fraction of the price.\\n\\nThought the size of the place was rather small with tables placed like a mine field in the center of the eating area. This making it difficult to maneuver of course. Had several people bump into our table trying to escape the madness. They also have stools up at the counter but they were all taken this time.\\n\\nPlace gets really noisy and hard to enjoy your meal. I felt like I was watching both the movie Valley Girl to the left of me and Kindergarten Cop to the right at the same time. Hmmm?\\n\\nWorlds are colliding as George Costanza would say. Maybe it was just an off day. Enjoy!\\n\\n3.5 STARS\n",
      "output": "neutral"
    },
    {
      "input": "Text: So...........we were excited about staying at the Wynn Casino and wanted to grab a decent meal before hitting the tables.  My friend have told me that they had the best Italian food in this restaurant.  We ordered some drinks and they brought over some bread.\\n\\nBread was stale.  It came with a house made pesto.  I like dipping the bread in marinara so we ordered the appetizer meatballs.  The sauce was great and the temperature was perfect but the meatballs was only warm.  Very disappointing.  Plus the bread was bad.\\n\\nThe Lasagna was good but the middle of the lasagna was lukewarm  The sauce was hotter than the lasagna.   I think if they would have used the same sauce on the meatball as they did for the Pasta with lobster and shrimp, it would have tasted better. They have two different types of marinara sauce?  The pasta was hard in a not so al dente way.  Meaning the spaghetti with lobster and shrimp for 44 dollars was probably left under a food heating lamp a little too long and the lobster and shrimp were a little rubbery.\\n.\\nThe whole meal lasted 1:45 minutes.  We sat near the bar and not in the main dining area so that we can watch the lakers game.  I have heard that this was a great restaurant.  The service was the only thing that gave them the extra star.\\n\\nFor the price that you pay here............the food should be a lot better.\n",
      "output": "negative"
    },
    {
      "input": "Text: This place is amazing on the weekend although it is busy. The weekday barely anyone is there but the service is kind of weak which you would think it wouldnt be since the employees have nothing else to do. The food is good but everytime we ask for our eggs for be fried or over easy they cone out really runny and sunny side up. Overall you are paying mostly for the environment and the freshness of some of the food. :) I enjoyed the place and I will return agian. :3\n",
      "output": "positive"
    },
    {
      "input": "Text: There were no fewer than 15 people working here the day that I went with very few people in all of Tivoli Village. I wasn't greeted by the two women who were enjoying their conversation upon my entrance, and then the same two women greeted the people behind me warmly. Then some other women who worked there were watching me like a hawk as if I had sticky fingers and was pilfering everything that I touched. So I was either totally invisible to the staff or I was a 14 year old with a couple of friends seeing how much I could throw in my bag and up my sleeves.\\n\\nBasically they sell H&M or Forever 21 accessories for higher prices. I'm not confident that paying more for their products would make my skin green less quickly. It's still a cheaply produced product. You could find some good stuff on clearance or as-is here, but I wouldn't ever buy anything full price here because it's definitely not quality goods.\n",
      "output": "negative"
    },
    {
      "input": "Text: I was excited to try this place, but sadly i did not get a chance. They advertise that they deliver, but apparently only on busy days, don't know which day that is. Very disappointed.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Great environment, great bartenders... just an OK placeto dine. I'd go to 4 stars if I were reviewing \\\"a good time\\\", but as such, 3 stars have it. I would have to say the best food is their fish tacos, but I haven't tried everything on the menu... so give it a shot.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I would give it zero stars if I could. If you have general admission tickets don't bother getting here early or waiting in line. Doesn't matter if you wait an hour on the hard concrete floor outside you will still be ushered like cattle and forced into a middle seat. The rows are so packed you will feel like you're on a compact airplane. And don't even think about getting a drink. Two waitresses for the entire theatre and they only let you in 10 mins before showtime. Couldn't be a more poorly managed theatre if they tried.\n",
      "output": "very negative"
    },
    {
      "input": "Text: While visiting Vegas for a friend's wedding, my hubby & I wanted to try this place after hearing great things about their alcoholic (GASP) shakes. I had a Malibu Barbie - it was OHHHH SOOOO YUMMY. We also had a Salmon Burger and Veggie Falafel Burger. Both were quite good, and reasonably priced. Definitely check it out!\n",
      "output": "positive"
    },
    {
      "input": "Text: Room was comped--  free.  Can't beat that.  Room was clean as was the bathroom.  Nothing fancy, but absolutely satisfactory.  It is a bit out of the way from the main part of the strip.  Would like to be closer to the other major hotels/casinos.\\n\\nSaw the Illusions show.  Theater wasn't the best.  Mostly padded chairs on a couple different levels.  It would have been nice to have been in a better theater for this great performer.\\n\\nWiFi was free!!!  Not sure what resort fee everyone was talking about. . .  I had $0 on my credit card when all was said and done.  Yes, the Riviera is old, but I can't complain.  Nice trip with my aging parents!!\n",
      "output": "neutral"
    },
    {
      "input": "Text: Someone's gonna have to roll me over with a minivan, ;probably Matthew C. \\n\\nI think a rock is sitting at the bottom of my stomach.\\n\\nI got the The DJ with corned beef, emmentaler, and extra side helping of heart attack onna plate. \\n\\nI was starving. And after eating more calories than I normally consume in an entire day, I was still hungry, but feeling grossed out. Skimpy sandwich, entirely lacking in meat, with extra helpings of butter or other grease.\\n\\nPerhaps I should have stuck to a more basic grilled cheese sandwich.\\n\\nThe French Onion Soup was okay. The croutons were nicely crunchy, though I think this is a soup that needs bread. No melted cheese on top, but the cheese pooled at the bottom was okay.\\n\\nBF got the grampa sized sandwich and it just seemed like more bread.\\n\\nI'd rather spend an extra dollar and get more meat.\\n\\nIf you're looking for health food, you're in the wrong place. But I think even a grilled cheese doesn't have to have so much grease/fat/heart attack.\\n\\nI could swear off food for a week after this sandwich, if I weren't still hungry.\\n\\nI wanted to love it. Really, I did.\n",
      "output": "negative"
    },
    {
      "input": "Text: Always has been a favorite! The management and staff have always been great and do whatever to keep you happy! There is not one bad food item on the menu and everything tastes so good it makes it hard to decide. Their Buffalo Mac and cheese is great, also a fan of their pretzel too. Also all the beer options will keep anyone satisfied.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Saw the LA Galaxy and Real Madrid soccer game there last night... The game was great, but the stadium could use some work.  Make sure you bring an extra amount if patience as you will wait in concession lines for a half hour and deal with quite possibly the worst parking exit strategy I have ever seen.  I was seriously concerned for the safety of my car and myself. Great game, but come prepared with extra hours of time and life saving patience.\n",
      "output": "negative"
    },
    {
      "input": "Text: Soooo delicious!  We always get the mixed plate with Chicken Katsu, and beef teriyaki.  The kalbi short ribs are delicious as well.  Highly recommended!\n",
      "output": "very positive"
    },
    {
      "input": "Text: Unfortunately, along with good Mexican food, there aren't many good Chinese restaurants in Tempe.  Given this, Mr. Hunan is a great place to get a cheap fix for your Chinese food cravings.  But here's the thing, the prices are cheap, and one reason is that it is a \\\"no frills\\\" type of place.  Do not expect ambience, don't expect fancy plates and cutlery...don't even expect real plates and cutlery...in fact, during the summer they try to keep the costs down by not running the AC too strong...so the best thing to do is order take out or delivery.  But, despite all that, the food will be good, fresh, and won't leave a big dent in your wallet.  You will definitely get your money's worth!  In comparison, the prices are comparable to something like Panda Express, but the food is much better.\n",
      "output": "positive"
    },
    {
      "input": "Text: This was one of those \\\"been meaning to try this place\\\" and I finally did.  Airy and clean and it smelled so good when entering!  I really wanted a vegetarian kabob, but since it wasn't on the menu I opted for the chicken tandoori kabob.  Seasoned nicely and the chicken was juicy and tender - and they pulled the wooden kabob so I didn't have to fuss with it.  Yea!\\n\\nI will definitely be back!\n",
      "output": "positive"
    },
    {
      "input": "Text: Smashburger was so kind and provided us with a voucher to return. We've been going regularly without any additional problems. Thank you Smashburger!\n",
      "output": "very positive"
    },
    {
      "input": "Text: I agree that it's not bad, and for a starving college student like myself, you can't beat the price! \\nI had the General Chao's chicken meal deal thingy, they give you a lot of food for cheap and it's not bad mannnn... $5.45\\nSo if you're in the hood, (a.k.a. UNLV) lookin for somethin good, try China Joe's.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I've passed by this building many times and every time I see it, I get curious and say to myself, \\\"I want to try that place one day!\\\"  So when we saw the Living Social coupons, $20 for $40 worth of food, my mom and I each bought one!\\n\\nUpon arrival, I asked the server if we would be able to use two Living Social coupons in one sitting and he told us we could so we decided to order up to $80 worth of food.  My dad was interested in a glass of wine and the server offered us a special that was half off the bottle so my dad decided to order that since it was a great deal.  The food was delicious.  We had the spinach and artichoke with crawfish dip and the sampler as our appetizer.  They were sooo good!  Even the butter for the dinner rolls were to die for!!!  And as for our entrees, I wanted the prime rib but they were out so the server suggested the rib eye steak and I am glad I ordered it because it was really yummy.\\n\\nWe were having a great time until the bill came and the server told us we could not combine the coupons with the half off bottle deal so we thought that was okay so we decided to just take the coupons.  Then the server came back again and said he could only take one coupon and not two.  That was when we asked to see the manager because if the server had not told us in the first place that we could use both coupons or even suggested the half off bottle of wine, we would not have ordered all that!  When the manager (his name is Scott) came, he just pointed at the coupon's restrictions at the bottom and we totally understood that (we only asked if we could use both in the first place because even though the restrictions state that we cannot combine coupons in a single transaction, some places were able to take more than one in a transaction) but as a manager, what he did next was completely unprofessional.  He just said \\\"Okay, let me ask him (the server) if he would be willing to pay for part of your wine\\\" and then he just disappeared into the kitchen before we could say anything else.  What kind of manager asks his worker to pay for part of the bill even if it was their fault for misleading the customer?  The server came back out and the manager was never to be seen again.  Hm, figures.  The server told us he was willing to pay for part of the wine because he knew it was his fault and he took full responsibility of it but we told him we did not want HIM to pay for anything.  In the end we just paid our bill and still left him a good tip because at least he was nice, sincerely apologetic, and he was a good server.  He just needs to get his information straight.  But because of poor management, we will not be returning to this place again, even if we have a second unused coupon.\n",
      "output": "negative"
    },
    {
      "input": "Text: I have eaten here a number of times, & a while back this place was pulling 4-Stars & everything was fine, but lately it has really been going down the drain.  Today, for instance, Mike C. & I stopped in for lunch.  You pay first, & then when I went to set my table place there were no teaspoons.  I entered the kitchen are & asked for one, which led to the manager telling me that they don't have them anymore because he tried to order some on the Internet & got tablespoons instead!  (Why wasn't he correcting the problem 2 minutes later, whenever that was??)  Fine, so I'll get along without, & just go get some salad.\\n\\nNo, I won't go get any salad.  The spot where the lettuce serving tray belongs is empty...  not even an empty tray, but just some ice down in the hole there!  Back in the kitchen, I ask for some lettuce to have a salad.  This leads to the manager bringing out a bowl of lettuce & a tray, & pouring the lettuce into the tray.\\n\\nAlong with my salad, I'll have some cottage cheese & a little of the seafood salad they always have.  Well, no, I won't.  They don't have either one any more.  In fact, there is little of anything on the serving table that used to always have a big bowl of the seafood salad, one of Hometown's signature dishes.\\n\\nThe rest of the food was weak, too.  Dishes overcooked, empty serving trays, watered down tasting soft serve ice cream, blah Lava Cake, & so on.  I have eaten at Hometown all over the country many, many times & I know exactly how they are usually run & exactly what most of the food is supposed to taste like!  They need a new manager here who will bring this big restaurant back up to the excellent place it used to be!     :-(\n",
      "output": "negative"
    },
    {
      "input": "Text: I was excited to try Roman Candle because I've heard good things; however, I was underwhelmed.\\n\\nThe pizza was ok. I ordered the Roman Candle, which seemed like a good staple for a first try. The crust wasn't anything to write home about. Bland, no flavor. The fire cracker sauce was decent, but not as spicy as I thought it would be (although, being from Texas, I have a high spice tolerance). The toppings were sparse, only 2 pieces of sausage on average per piece!\\n\\nOverall, mediocre. Will I ever find a good pizza place in Madison???\n",
      "output": "negative"
    },
    {
      "input": "Text: We went to Our Families Country Cafe with a Groupon, and I have to say that it was just below OK.  We ordered fried chicken, and the portions were generous, but the chicken was pretty tasteless.  The mashed potatoes were called \\\"real,\\\" but I don't believe it.  And the canned green beans were horrible.  The bread was good.  The worst was the \\\"homemade clam chowder.\\\"  Really??  My guess is that Smart and Final sells a cream base to which was added some canned clams.  That is not homemade.  I cook better and use fresher ingredients than this supposed \\\"country\\\" restaurant.  Did love the little boy who refilled our iced tea.  All around service was great.\n",
      "output": "negative"
    },
    {
      "input": "Text: Very bomb sandwich place choose this place over Jimmy John's and Subway. The milkshakes are great you can combine two flavors of your choosing and they're very tasty! I also love how they can toaster subs through toaster to make them toasty!\n",
      "output": "positive"
    },
    {
      "input": "Text: Fast Food, Franchise und leckeres un gesundes Essen sind nicht zwingend ein Widerspruch. Hier gibt's eine Reihe von Curries, Salate, Sandwiches, Wraps, gef\\u00fcllte Vollkornfladen (\\\"Piadine\\\"), Smoothies und Kaffee. Auch einiges f\\u00fcr Vegetarier.\\nFreundliches Personal und freundliche helle Einrichtung (Eiche wei\\u00df ge\\u00f6lt) mit Blick auf das rege Treiben am Europaplatz.\n",
      "output": "very positive"
    },
    {
      "input": "Text: What a disappoinment! I should have guessed when the bread baskets came out and they were filled with COLD bread!?! Really people? First off let me say this place was not our first choice. We had to settle for Buca because our party grew too large to be seated at our restaurant of choice. We all ordered entrees from the menu (not cheap either) and not one of them had any flavor! A plate of calamari with one lemon slice?Chicken Parm-soggy batter, way underseasoned marinara sauce, Manicotti-there is a better recipe on the box of pasta folks! Pasta in a white sauce, artichoke, sundried tomato, and chicken breast...same thing, bland bland bland. An Italian restaurant should romance you with all those wonderful smells. Next time, I'll not and say I did. :(\n",
      "output": "negative"
    },
    {
      "input": "Text: Dr Norton is good but too busy... Making an OBGYN apt for just the fact its your annual is hard and going and sitting in a paper vest with a paper blanket draped over you for over an HOUR waiting for your check up is just wrong... I have no down there issues.. I should be IN and OUT!!\\n\\nBack again to get an IUD placed... My last visit was super fast for consult ... So I'm updating my review!\n",
      "output": "neutral"
    },
    {
      "input": "Text: I love Paymon's. During the summer they have the best cold cucumber soup! So delicious. The chicken curry, hummus, dolmas, lentil soup are all satisfying... I think I am going to go there tomorrow for happy hour! Yay!\n",
      "output": "very positive"
    },
    {
      "input": "Text: I love this theater !!!  $2 Tuesday's Cheap popcorn and soda and there seats are so comfortable!!\n",
      "output": "very positive"
    },
    {
      "input": "Text: The review that says they charge $1.25 to have any item dry-cleaned is incorrect. They charge $2.50 per item. I like their prices, but I was not impressed with how they ironed my suit pants when I got them cleaned. They came back with double creases in some places and random wrinkles in the knees and legs. I had to re-iron them myself. I'm going to try American cleaners a little more south on 7th Ave. to see which is better.\\n\\nI do like that they are open late until 7 PM though.\n",
      "output": "neutral"
    },
    {
      "input": "Text: This place put the dirt in dirtbag. I hate saying bad things about a place but this bar captures all of the bad things about Tijuana (not Mexico, but the complicated border town with high crime and low American morals). The drinks are OK. This place caters to a younger uncultured crowd. I think I was just too old to be there and I'm in my mid thirties.\n",
      "output": "very negative"
    },
    {
      "input": "Text: With all the hype, I expected better. The fried green tomato appetizer had a lot of potential, but the tomatoes were overripe and mushy. The batter was good and the horseradish dill sauce was fantastic, but nothing could make the mushy tomato great. \\n\\nSoup of the day was mashed cauliflower, and while it was not refined, it was pretty good. It at least had some cheesy flavor. \\n\\nThe veggie burger made of chickpeas was also limp and mushy with no flavor in itself. The southwestern toppings (guacamole, salsa, jalape\\u00f1os, pepper jack) made it edible, but nothing special. \\n\\nMashed cauliflower was bland and tasteless and gritty, not creamy at all. Mac and cheese was as generic as possible. Couldn't tell if the green beans were canned or fresh, but they were also bland. Nothing great about the biscuit. \\n\\nGrilled eggplant pita was unusual but no strong spices or flavoring.\\n\\nOverall, pretty disappointing.\n",
      "output": "negative"
    },
    {
      "input": "Text: Soo upset with this place! I used to eat here all the time when I lived in Utah and I loved it, I love the honey bacon club sandwich and Thai mango salad, however at this location I have twice in a row now had dirty lettuce and bugs in my salad! I guess if you avoid he salads you'd be fine. Soo disappointed and will never eat at this Zupas again :(\n",
      "output": "negative"
    },
    {
      "input": "Text: Stopped in with a friend of mine on a busy night. Even though busy, we were greeted and helped by a very friendly sales associate. The store was kept neat and tidy, especially considering it's the holiday shopping season. I would definitely visit this location again.\n",
      "output": "positive"
    },
    {
      "input": "Text: because i'm a semi-health freak, i thought i would love this place.. but i was sadly disappointed.\\n\\nwe tried three dishes and shared amongst three people\\n\\neach dish sounded completely different, but they all essentially tasted so very similar!\\nall were.. decent? good? but not super flavorful or delicious\\n\\nthe pad thai: didn't really have the thai flavors i thought it would have\\ngaia's treasure: the best part was the side salad \\ntaco salad: it was alright\\n\\noverall, everything was alright but definitely not what i was expecting. all dishes had the same flavor throughout.\\n\\nthe breakfast/brunch sounds good though! the fig, almond butter, peanut butter, etc sounds awesome!\n",
      "output": "neutral"
    },
    {
      "input": "Text: I completely agree with October R's 4/19/11 review regarding the general vibe of this place.  Very inviting; cool concept--a blend of \\\"old world\\\" attention to deli-style comfort food with a modern, slightly edgy sensibility.\\n\\nWe tried the Sassano (essentially a Reuben), the Fredo (a Italian sub), and two \\\"New World\\\" pierogies--the Southwestern and Buffalo chicken varieties.  Not a misstep in any of them. The in-house bread, corned beef, and kraut all made the difference.   Both pierogies were also outstanding.  The Buffalo chicken pierogies were made primarily of white meat, but remained juicy and tender.  \\n\\nWe also enjoyed samples of both the spinach&feta and pepperoni doughbies while we waited.  The spinach&feta was a bit sweet--not quite the flavor profile i was hoping for--but the pepperoni doughbie was excellent.  Definitely a step up from the omnipresent Pittsburgh pepperoni roll.\\n\\nI was also excited to see that a fried egg could be added to any sandwich for a buck...nice touch.\\n\\nThe one downside of the place--an aspect I might not have noticed if I didn't have so many vegetarian/pescatarian friends these days--is that almost every item on the menu contains meat.   \\n\\nNevertheless, although our veggie friends might not be joining us, we'll definitely be going back soon.\n",
      "output": "positive"
    },
    {
      "input": "Text: Great service. The first reliable and honest mechanic I have encountered to date. Remember a mechanic u can trust is worth his weight in gold. Calfo's is one\n",
      "output": "very positive"
    },
    {
      "input": "Text: Ummm just ok by food and setup but service was fabulous and there was no waite and yes the karaoke was fun to watch ... Not sure if I'll be back but I won't say never\n",
      "output": "neutral"
    },
    {
      "input": "Text: I love frozen yogurt. But my logic is that if you are getting FroYo, you are gonna want a more refreshing and fruity flavor. If not, you want Ice cream. Every time I have been in here they have had one fruit flavor and it was always something I am allergic to or dislike. They never even had original tart, which I thought all places had.\\nThey do however have a pretty nice selection of toppings.\\nThe place is pretty clean, the service is alright, and the price is the same as most frozen yogurt places per oz.\n",
      "output": "negative"
    },
    {
      "input": "Text: Stopped in here just for the 5.00 Nathans hot dog, draw and chips. They have a condiment bar with about 30 toppings for the dogs. \\n\\nThe place itself it fairly nice, kind of a old school pub feel (lots of carved wood and nice couch/lounge areas.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Wow.  I've been coming to this place for over 10 yrs and it is definitely going downhill.\\n\\nSo, I'm realistic and I know this is Vegas..........granted, the food at Hofbrauhaus has never been German.  The music....not German.  The atmosphere....not even remotely close to a German Festhaus.  What was originally a pretty fun and laid-back beer spot has become another avenue for ridiculous frat parties and bachelorette night-outs.  Besides the fact the music is turned up to 11, for the price of a shot you can get your ass paddled by a \\\"woman\\\" who probably has a Y chromosome in addition to being 7 feet tall.  \\n\\nIf you want a more authentically German experience, it would be more fun to drive 1200 miles to San Antonio.....yes, San Antonio.........and sample real German fare in Gruene, Pflugerville, Boerne, or Fredricksburg, TX.  That's right....you read that correctly.\\n\\nOtherwise, if you prefer to hang out here have fun with Helga the Dominatrix and all the other waitresses that make Betty White look like Kate Upton.\\n\\nPS:  One star for playing the National Anthem.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Last year we tried to get into this place for dinner on a Wed and was told 1 hour 45 minute wait.  Never mind we'll try again.  A year later, I found out they are serving lunch and we gave it another try - this time on Sat. for my husband's birthday - he loves pizza! We were seated right away - our choice bar or table.  We opted for a table and were waited on promptly. We both got Bubble Up to drink (Basically 7-up in retro bottles) and the Sonny Boy.  \\n\\nThe pizza was good, wood fired (Honestly, not a big fan of this style), fresh ingredients.  One pizza is enough for two.  Once they spotted we were getting to the end of the pizza - we were asked if we wanted a coffee or anything else - no we didn't and was promptly given the check.  \\n\\nWe both felt that the pizza was good, not worth waiting any time longer than 10 minutes for (too many other places to choose from) and the wait staff moved you along very quickly, don't even think about lingering for after dinner conversation unless you are ordering more food/drink.\\n\\nNow I can say, I've been there done that.\n",
      "output": "neutral"
    },
    {
      "input": "Text: To be fair, I haven't tried any of the food or gelato; only coffee. My review will be based on the \\\"coffee shop\\\" aspect.\\n\\nI've been here twice, and both times I was served by the same girl, who was unfriendly and seemed annoyed by my presence. Part of what I look for in a coffee shop is service, which was sorely lacking both times. My latte was not great, but I've had worse. The milk definitely needed to be aerated better, though.\\n\\nIf you need a place to study for school or do some work, and maybe want a sandwich or something, this place is great. Someone mentioned the low volume of the music--it is true, it was very quiet. Personally, I actually prefer louder music, but I had my headphones, so it was okay.\\n\\nSome of the other (apparent) employees (or maybe even owners?) seemed friendly enough, but the unfriendly service from that one girl is enough to keep me from coming back. There are plenty of other coffee shops around that will be happy to have me, and I don't think losing my business will affect this place too much.\n",
      "output": "negative"
    },
    {
      "input": "Text: Dear Irish Embassy owners, today I had the displeasure of eating at your establishment, often cited as \\\"the better Irish pub\\\" in Montreal. On the lunch special was a Bolognese Mac n' Cheese, one B\\u00e9chamel sauce away from a Pastitsio. But you had me at Mac n' Cheese, easily the greatest comfort food of all time. \\n\\nBut seriously guys, how could you possibly FUCK UP a Mac n' Cheese? It was so HORRID; Kraft Dinner was fine dining compared this heaping lump of oily greasy pasta which I was served by the lovely and friendly Sarah. 2/3 of the way and I stopped eating because there's was a puddle of oil in my dish. There was no Bolognese sauce, just minced meat on top of pasta... and really mozzarella in Mac n' Cheese? SIGH. And then I had to pay 24$ for the dish, cola and tip. \\n\\nYou guys have an awesome location and some cool staff, but your food is lost in the mail.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Nightclub:\\n\\nThe venue is on the small side, I felt really cramped walking around and especially trying to get a drink. It looked like there was just the one bar, and it line was 4 customers deep all the way around the bar. BUT all us girls in our group got free drink wristbands so that was cool, and it bumps up my review 1 star haha.\\n\\nI enjoyed the music and had a good time on the dancefloor.\n",
      "output": "positive"
    },
    {
      "input": "Text: Oh Treasure Island.. what have you done with yourself?\\n\\nAnd yes.. I REFUSE to call this TI... That is one of the most pathetic rebrands Vegas has ever seen.\\n\\nYou were my childhood dream. You were the place when cold Edmonton, was well.. cold.. I would escape to in my mind. Your pirate theme allowed for adults and kids alike to enjoy themselves.. you gave families a place to share being...\\n\\nAnd then you went and ruined it all.. every bit of it.\\n\\nI haven't stay at the hotel since the 90's.. but my recent visit may be my last ever inside your once friendly confines.\\n\\nI know you had lost your way.. it was clear as soon as the iconic sign of a skull and cross bones found it's way to the Neon Museum... but when i went searching for THE.. THE best arcade/midway that Vegas ever had.. and where I threw so much of my parents money away, it's not even funny, I was sad... nay DEVASTATED to find you had replaced the two floors of amazement, the entrance with automated skeletons to boot.. with a room? \\n\\nA ROOM? With a pathetic array of machines left over from the golden years? \\n\\nFor shame.. FOR SHAME.\\n\\nI gave you a second star simply for the memories.. and for the hope that one day you can do and be what you used to be.\n",
      "output": "negative"
    },
    {
      "input": "Text: I was working inside the Venetian and went here for dinner with work associates after a long day. They offer gluten free pasta. It was good and convenient. Nothing totally amazing. They have a good and extensive wine list. I also had a bloody mary here a different day and it was delicious (we had a hard time finding bloodys in Vegas).\n",
      "output": "neutral"
    },
    {
      "input": "Text: The Filet Mignon was absolutely delicious and I couldn't get enough of the sauce. I did not even need steak sauce to enhance the taste. The service was wonderful, my boyfriend and I had a nice conversation with the waiter. Our waters were constantly refilled, which is always a plus for me because I drink my water like a whale. The price wasn't to shabby either, especially for a good steak. The only complaint  that I have are the frites (i think that is what they are called). It is way too salty. All in all, its a great place to have lunch on a beautiful day.\n",
      "output": "positive"
    },
    {
      "input": "Text: Everyone there is so pleasant.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Do you need a strangely large amount of fennel seeds? Does the idea of ghost chili powder make your mouth water in a good way? Are you so sick of the tiny little bottles of spices that grocery stores sell?!\\n\\nYes. Yes. YES!\\n\\nSavory Spice Shop to the rescue. Inside their charming shop, and aided by some of the most pleasant clerks I've met in Charlotte, you can buy nearly every spice you will ever need. Most spices are offered in prefilled allotments and in bulk (though things like the aforementioned ghost chili powder are only sold in prepacked since they are dangerous to open around customers). The prices are really good - everyday spices are cheap and exotic stuff you've never even heard of is usually a bit more, but still way below the spice pricing scale and the supermarket.\\n\\nLast time I was in they were running a Spice 101 class which looked interesting. I'll have to check out their schedule next time my spice rack is found wanting.\n",
      "output": "positive"
    },
    {
      "input": "Text: The steak special here is fantastic! It's pretty much my go-to when I'm strapped for cash but still want a restaurant experience with courses. Doesn't hurt that the beers crafted in house are only $1.75.\\n\\nIs this the best steak you'll ever have? Heck no. But where else can you regularly get soup or salad to start, and a filet cut top sirloin with choice of potato and green beans for $8? Nowhere, I tell you. The best part about this deal? It comes with a free beer (or rootbeer.. get a beer, sissy). And their beers are pretty darn good.\\n\\nI personally love the taste of sirloin. I think filet mignon is overrated in everything but it's tenderness (ribeye.. that is all.) The sirloin at Ellis is hit or miss, really, both in preparation and in quality. Sometimes I've gone and it's been tender, and sometimes my jaw is sore by the end of dinner. I usually order medium-rare and it's usually medium or medium-well, occasionally rare, and once in a blue moon, cooked correctly. The green beans are fresh green beans and are sometimes still crisp, and sometimes really mushy and buttered with loads of fresh garlic. The baked potato is standard, and the mashed potatoes come with gravy that is much like cafeteria gravy and is oddly satisfying in that way.. steak fries are steak fries. The soups change day to day and range from chili to New England clam chowder (surprisingly good). The salads are your standard iceberg romaine carrot purple cabbage mix with croutons and cherry tomatoes, but their Italian dressing is made in house and it is bangin'.\\n\\nOther dishes: Orange Roughy - delicious. Fish n Chips - delicious! (Same as Village Pub, but cheaper at Village Pub). Clams - good, fresh. French onion soup - super greezy. I think the bread they use is a piece of garlic bread. They also have the mandatory casino breakfast specials that seem like a good deal, I've never tried them.\\n\\nThis is an $8 steak. This is not a steak house. This is the kind of steak that benefits from being cooked a little more by getting just a bit more tender.. go medium-rare. For the price, you won't have any regrets. Unless you're a vegetarian (sissy).\n",
      "output": "positive"
    },
    {
      "input": "Text: I buzz my head about once every week. My clippers died. You can see my problem.\\n\\nI was told by numerous friends of my girlfriend that Sally's was the place to go to buy better equipement... or so they put it, \\\"where the pro's go\\\"... ok\\n\\nWalk in, they have like 10 different clippers that to me look the same sans some flashy packaging. I asked the lady standing there what the difference in them was. I swear to you she turns and looks at them and points at them and says \\\"Well this one is good, this one is good too, and this one is better\\\"... \\n\\nAre you f*cking kidding me? Really??? So I say \\\"what is better about them? like better parts that last longer, better cutting blades, better speed variation or depth settings... like what is better?\\\"\\nShe gave me a confused look and... I'm not joking said \\\"well these ones are really good and this one is good too but not as good\\\"...  OMG lady... \\nShe handed me like 4 different boxes/brands - which I'm assuming she wanted me to figure out what was \\\"better\\\" about them.  \\n\\nI looked at a few and nothing was very similar to my last ones so I just looked at pricing... the better ones she was telling me were the more expensive ones.. like $110 bucks or something versus the $75 dollar ones...   Fck this... \\n\\nI said nicely \\\"thanks for your time but i'll look elsewhere\\\" and I left. I walked 100 feet south to Super Target, found 4 choices all MUCH more affordable and I chose a $25 pair of Wahl clippers that include a 5-year warranty. Basically the same shit that was at Sally's for $75++  And I'm willing to bet if I had any issues I could return / exchange it with no problems.\\n\\nI know this place is good for hair products and stuff but I'll be damned if I ever go there for clippers or anything ever again or recommend my guy friends that buzz their heads either. Having this lady work the desk is not doing this business ANY good.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Delicious Southern food!\\n\\nThe cornbread was so good. I got BBQ Beef Ribs, with Mac & Cheese, Collard Greens, and Yams. The ribs were full of yummy NC vinegary flavor, the mac was cheesy and good, the collard greens were tangy and flavorful, and the yams were savory and sweet. For my first dinner in Charlotte, I was def satisfied.\\n\\nPrices are decent, and the service is good.\\n\\nParking can be a little tough. My best suggestion would be to park in one of the nearby structures, bc there really isn't street parking.\n",
      "output": "positive"
    },
    {
      "input": "Text: Um, the Pink Cadillac cupcake is my new obsession! I am a BIG fan of frosting and was so not disappointed! I rarely allow myself a splurge like this. SO WORTH IT! \\nThe staff was cheerful and helpful. They helped me pick out just what I would like. \\nMy only complaint is that there is not anywhere close to sit and enjoy their confections. I can't dock them a star for that though. The cakes are worth hunting down a place to sit!\n",
      "output": "very positive"
    },
    {
      "input": "Text: For a belated birthday present, my best friend Wendy took me on a Canadian weekend to Montreal. She booked our accommodations here at the Chateau De L'Argoat, a Victorian-European boutique hotel. The establishment has only twenty five rooms, ranging from generally accommodating to very posh, and their prices are quite reasonable. \\n\\nOur room was painted a light blue on the second floor, with a view of the Montreal cityscape from the rear of the building. Canadian movie and art posters tastefully adorned the walls. There is a subway station only two blocks away, which was quite convenient. They do have a small parking lot, but its very tight. We parked our car there, and used the subway or walking for our travels \\n\\nThe staff here is great - very friendly and helpful, and excellent at giving directions. A continental breakfast is provided every morning in the coffee room, with warm baked goods, bananas. oranges, and breakfast beverages. The maple muffin was exceptionally good. There are also several good beer houses and restaurants within walking distance. \\n\\nDISCLAIMER: I visited here in January of 2008, but my experience here was so good, that I felt compelled to write a review, even though its been a year. The next time I am in Montreal, this is the ONLY place I will be staying.\n",
      "output": "very positive"
    },
    {
      "input": "Text: We ordered the lobster rolls and surf and turf quesadillas. \\n\\nLobster rolls were $16.50 for 2 really small servings. It was not at all what I expected. Mostly bread. Totally not worth it for me. \\n\\nSurf and turf quesadillas weren't that great either ($16).  Bland in my opinion for 4 small pieces. \\n\\nThis place is not worth it for those who are price sensitive.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Ohkay, So I was working 3rd shift this day, Went throu the drive throu got a Carmel Machiatto. These people, over flilled the coffe to where when they handed it to me, and i put the straw in it over flowed onto my work scrubs! not to mention the coffee was burnt!!\\n\\nI mean yeah more for your money but not when its all over you and you hav burnt coffee..... SO.... Taste before you drive off!! Not to mention, when I went back to get \\\"Fresh\\\" coffee, they were totaly rude about it!\n",
      "output": "negative"
    },
    {
      "input": "Text: It's funny----I had heard that Gus had good pie.  All I can say is it must taste really good when you're under the table.  When you are sober, it's pretty medicre pizza, folks, even if they do deliver at 3am.....\n",
      "output": "negative"
    },
    {
      "input": "Text: I'm pissed. How can you just stop making grilled cheese? Its bread and cheese. HOW? You have bread, and you have cheese, but you cannot make a grilled cheese?\\n\\nAlso, why does it have to be 400 degrees? I know you have A.C. This is AZ in the summer. It's hot. Turn it on.\\n\\nI don't have a really good basis to draw this conclusion because I rarely order this drink, but your dirty vodka martini is quite possibly the worst I have ever tasted. I had to eat a cheese stick with each bite just to stomach it.\\n\\nYour tater tots were good and my blue moon was reasonably priced. At least you have that going for you.\n",
      "output": "negative"
    },
    {
      "input": "Text: My number one food choice is a hamburger. Outstanding burger with no frills. I like going to a place for the food and keeping the price in line. If I want ambiance I will go to a traditional restaurant. This has been around for years so it has stood the test of time. I can't wait to go back.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Great food! This is a buffet style restaurant with awesome sushi, king crab legs, and tempura shrimp. The only downside is that they close at strange hours in the middle of the day.\n",
      "output": "very positive"
    },
    {
      "input": "Text: I returned to Hatfield Family Medicine, 36 weeks pregnant, after a few years of not seeing a primary care physician. I rarely go to the doctor but have had regular visits with my OB during my pregnancy and he requested that I receive a vaccine from my PCP... I complied and made the appointment with the last office I had been to, Hatfield. \\n\\nWhen I called to schedule the appointment the girl that I spoke to on the phone was VERY rude, short and seemed to be talking to someone else in the background about something unrelated to my phone call. I gave her all of my insurance information (ID numbers and such) and set a date. I then asked her if my vaccine would be covered by my insurance policy and she bluntly told me that it was my job to find that out, not hers. Fine. \\n\\nOn the day of my appointment I arrived 10 minutes early, and signed in. There were 3 women at the desk when I arrived and not one of them greeted or even acknowledged me upon arrival. I gave them my insurance card and photo id when they finally got to me (I was the ONLY one in the waiting room at the time) and was then told, with a snotty attitude, that I needed to call my insurance and have their doctor added to my list as I had been assigned to another doctor. Again, Fine. \\nI don't mind making a phone call, that I can only assume could have been done LONG before my appointment time, if someone would have had the decency to ask me to do so. They could have easily asked me to make the call prior to my appointment instead of snapping at me in the waiting room 5 minutes prior to my appointment because it wasn't done. (I should also mention that I am new to this insurance plan and had NO IDEA that I was even assigned to a doctor, let alone a doctor that wasn't theirs!!) \\n\\nMy appointment was in the very early morning, so I partially understand the lack of enthusiasm in the office, but after dealing with the front office staff I am fully convinced that their bad attitude is probably an all day type of thing. I was hoping that I could voice my concern to the doctor, but he too was rushed and seemed inconvenienced by my appointment. After seeing the doctor and receiving the ONE vaccine that I had to go through all this trouble for, I was then left to exit the office on my own and was, again, not acknowledged on my way out, even after stopping at the counter to make sure no co-pay was due. \\n\\nI work in the medical field and can tell you first hand that staff like this in any other office would be terminated... It's a shame that an office built upon \\\"family values\\\" hires such unpleasant personnel to be the face of their business.\n",
      "output": "very negative"
    },
    {
      "input": "Text: A nice casual breakfast spot. Food was tasty and even though there was a line out the door, it moved fast. We did have to sit outside because the tables inside were full. Only disadvantages to note: it's serve yourself/cafeteria style. You have to get your own silverware, condiments and drinks. 2nd is they do not have any alcohol so you can't get your Sunday mimosa or Bloody Mary here.\n",
      "output": "positive"
    },
    {
      "input": "Text: Very disappointed with our meal and the service. It's a new menu so there are kinks to be worked out, but it besides the beef the burger was a mess. Also, my drink was screwed up. I was willing to put up with the noise and crowd but they've really fallen off their game.\n",
      "output": "negative"
    },
    {
      "input": "Text: Good, average food. Not the greatest but it hits the spot. 808 Hawaii Mixed Plate up the road has some fancier dishes, a little more tasty, but you get what you expect here.\n",
      "output": "negative"
    },
    {
      "input": "Text: Wish I could give a rating for the food and a different rating for the service.\\n\\nFood - Had the Parma Sandwich.  Tip - Have it hot.  It is great.  If you get the large, there is enough to share with someone else.  When Hot, the meats have more flavor and give a great juxtaposition to the cold lettuce, tomato and onion.\\n\\nService - There were only 3 tables and two servers but yet I had to interrupt their conversation with each other to get some more soda.  I know it was New Year's day when we went, but you are either open or not.\\n\\nI felt that I was imposing on their personal time.  Left a tip, but did not feel it was worth it at all.\\n\\nI think from now on, will do take out.  Such a shame as they have just expanded their dining area.\\n\\nWent back about a week later and the service was not the same.  IT WAS WORSE!!!.  The Parma Sandwich did not have the olive spread on it and it seemed to be missing some other things as well.  Too bad as when the food is done right, it is great.\n",
      "output": "negative"
    },
    {
      "input": "Text: Get some late night dessert here and receive free entry to the club. The desserts here are so pretty, that you'll have to take a picture before you take a bite. Too bad the dessert doesn't make up for the lame club there have here afterwards. The music is wack and I just can't dance to wack music.\n",
      "output": "negative"
    },
    {
      "input": "Text: They have pretty much everything you'd expect in Armenian market , i liked it.\n",
      "output": "positive"
    },
    {
      "input": "Text: Heard about this interesting steak house from Lindsay, my Yelping 'go to' and I am grateful. What a fun night, feeling \\\"Mad Men' ish as we walked through the kitchen when entering the restuarant. \\n\\nAtmosphere was amazing and the food.... WOW. My fav had to be the amazing steak and bean chili/soup.... fantastic.\\n\\nSteaks were our of this world and the mushrooms... devine.\\n\\nWhen entering the restaurant we greeted by helpful eager staff ... with each one adding input into our experience.... especially Patti, our server. She was helpful, informative, fun and sealed the deal of a fantastic night. Thanks\n",
      "output": "very positive"
    },
    {
      "input": "Text: Jerry with Time Saver is a true professional. Honest, relaiable and has the experience most people only dream about. \\n\\nYou will not be sorry you called Time Saver for your plumbing needs.\n",
      "output": "very positive"
    },
    {
      "input": "Text: This place sure is hidden!! We heard about this place when I was going through my coupons, and decided to try it out since it was buy one get one. Honestly, it was a little overdone. The place looked so cluttered with decorations, it was almost overkill. \\n\\nThe coffee was decent, and food was alright, nothing spectacular. The service is why this is only getting 3 stars, and not 4... it was HORRIBLE. Our server came over to our table and seemed like she was in a rush - except there were only 3 other tables there. She took our order so quick and abrupt that it was almost like if you didn't have a quick answer for her, she would yell at you! She never explained the difference between batter bits and home fries, so we each just got one. She never came back to ask us how we were doing, until the end of the meal when she handed us our check.\\n\\nI ordered chicken fried steak, and my man got the pork chops with eggs. Both were good... like I said before, nothing out of the ordinary, and definitely not bad, just not memorable. Also, the only difference between the batter bites, and home fries was with or without peppers and onions. And WHY are they called batter bites anyways?? Makes it seem like it should be pancakes, or something with BATTER not potatoes with peppers/onions. \\n\\nThis place has so much potential, but it's just missing the mark. Get better service, and de-clutter your brand new restaurant, and maybe it would be more inviting, and make us want to come back.\n",
      "output": "neutral"
    },
    {
      "input": "Text: We tried out the lunch specials and found them to be pretty good.  For about $6 we both got healthy portions of spicy food along with fairly good service.  Take a chance and go for the hotter dishes.  :-)\n",
      "output": "positive"
    },
    {
      "input": "Text: Susan started out great and helped with my green pool problem.  Then she stopped coming and did not return my calls or texts.  I paid Susan for a month, and possibly a month and a half for which I got no service.  When I asked for my money back I did not get a reply.\n",
      "output": "very negative"
    },
    {
      "input": "Text: have tried the food here a few times (old location and current) and am just not impressed and it's clear that they have lot of Brookline locals doing their p.r. / promotions for them. People that don't get out of the yinzery confines of Brookline much, i'm guessing.  I see a couple praising reviews of it and I wish I could agree and wish i'd had whatever food they did but , shrug, just another old school / old-boy Pittsburgh Italian-ish eatery. (real Italian is better .)\n",
      "output": "negative"
    },
    {
      "input": "Text: On Wednesday, January 8th I was playing poker at the Wynn Poker Room and I got up to have dinner at the buffet (where I spent $344.17 for dinner) with some friends.  I came back about an hour-and-a-half later and they had picked up my chips and my jacket that was hanging on the back of my seat.\\n\\nChristopher Dannevik, the shift manager, asked for my ID and I showed him my driver's license.  We went over to the cashier where I was to get my money back.  Christopher asked my to sign a receipt form, which I did, and then he said he would not give me my money back unless he could make and keep a copy of my driver's license.  With all of the identity theft going on I don't like having unnecessary copies of my driver's license floating around and I did not allow this.\\n\\nChristopher acknowledged that it was my money but said that they would not give me it back unless they photocopied my driver's license, which I would not allow him to do.  In my book, this is theft, plain and simple.  Interestingly, they then gave me my jacket back--making it difficult to argue that they had any doubt that they money and jacket belonged to me.  I pointed out that the same dealers were in the poker room and even several of the same players were still playing at the table--all of whom could identify me. They also have numerous cameras so they were literally a dozen ways they could have verified my identity, if needed, though Christopher never disputed that it was my money.  As of this writing they still will not give me back my money.\\n\\nIf you don't mind the poker room unnecessarily photocopying personal information or you don't mind having your money stolen, then by all means, go play at the Wynn Poker Room.  Otherwise consider other, better choices, like the Bellagio Poker Room.\n",
      "output": "very negative"
    },
    {
      "input": "Text: I usually come to Le Confessional on a Thursday night because it gets happening on Thursday nights.  The drink prices are not cheap but not exorbitant.  The music is very diverse (from house to hip hop).  The crowd is also a reflection of the music, diverse.  \\n\\nOn my most recent visit, I was disappointed with the coat check process.  It took a long time to get my coat, plus they handed me 4 wrong umbrellas until the right one was finally handed to me.  However, It was the only blemish on that night.  Overall, Le Confessional is a place you want to start your evening off, not where you stay the whole night.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I give everyone a fair chance and I am a foodie and wine lover but I put the Vig on blast! I have frequented this bar/restaurant in the past merely for their atmosphere, pretty scenery and great patio; however, more than a few times the service has been downright unprofessional and staff rude from time to time. \\n\\nI was recently in the restaurant with a fairly large party and we all ended up with food poisoning from the hummus and baba ganoush. I wasn't so upset that it happened because it's a risk one takes but what happened after I will never forget. After nicely calling the manager Pam, I only wanted to inform her of what had happened so that others would not get sick and she quickly became defensive and told me that it was impossible we could get sick on hummus. Sadly but true in my opinion she must have never taken a food safety class. As most of us know bacteria can grow in protein and hummus is all protein. She argued me and I quickly responded with the fact that eight people getting sick is no coincidence. As a manager in the past, it's right to sympathize with the customer, not defend. I wanted nothing from her but she quickly told me she would tell the chef and \\\"sorry, hope you feel better\\\", and she hung up the phone. This tells me the Vig's management is not only unprofessional but downright awful. \\n\\nI never thought their food was that great anyway and it's a step up from bar food but if you want drink menus tossed at your table, long waits before being greeted, rude staff and food poisoning, then check out the Vig. If you don't want to park in valet, be careful parking in the check cashing parking lot because it can be dangerous crossing that busy street.\n",
      "output": "very negative"
    },
    {
      "input": "Text: This was my first fine dining experience, and it lived up to my expectations. The d\\u00e9cor is luxurious; the waiters were helpful and pleasant; and every morsel of food was packed with complex flavors. \\n\\nAs many reviewers have pointed out, don't be shy with the bread cart. You're paying good money for this meal, so go for it! I chose five breads, and each one was memorable. My favorite was the gruyere brioche, because it was delicate and flaky but had a pronounced cheese flavor.\\n\\nAs for the amuse bouche, it is crab mixture topped with caviar. This was my first bit of caviar, and I wasn't too thrilled with it, but I can't blame Joel for that because it's a matter of taste. If you know that you don't like caviar, I recommend that you ask for an alternate amuse bouche. My boyfriend is allergic to seafood, so he asked for an alternate when we were ordering. The waiter was very understanding and produced a cold beat soup. I know beet soup doesn't sound appetizing, but it was delicious. \\n\\nI order le sole for my main dish, and I was very pleased. The sauce was silky and savory. My boyfriend order some sort of red meat dish. He didn't seem to be crazy about the meat, but he really liked the accompanying vegetables, which says a lot because he doesn't eat a lot of vegetables.  \\n\\nMy desert, le chocolat, was divine. I adore ice cream, and the coffee ice cream was the best that I've ever eaten. The dish also had melted chocolate and fresh whipped cream, which made every bite different. \\n\\nJust like the bread cart, don't be shy with the desert cart. I chose five different desert morsels. I recommend the five spice chocolate and the strawberry cheesecake with liquor. The five spice chocolate tasted like the love child of a pumpkin pie and a chocolate truffle. The cheesecake was a wonderful surprise, because it appears to be a firm ball when you hold it, but it almost explodes in your mouth. You could say it was a flavor explosion. \\n\\nThis review was much longer than I intended, but I couldn't stop typing. That's how much I loved Joel.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Sushi Kame is placed in downtown Champaign surrounded by the more pricey restaurant such as Jim Gould, Escobar, and Kofusion. You would expect some overpriced meals at Sushi Kame but the items on the menu is reasonably priced. The food is simple and not gimmicky like the trendier places in town. Also the people are very polite. \\n\\nYou can't go wrong with any of the items on the menu. If you would like a warm soup for you meal, go for the Udon soup (I believe it's $2.00 for one tempura shrimp to be added with the soup). If you want something with a little bit of everything, the bento box consist of the meat and served with 1 roll of California tempura, salad, and rice. More importantly, the sushi is great and they never run out of fish!\n",
      "output": "very positive"
    },
    {
      "input": "Text: Just like everyone else has already stated: the decor is quite nice in a south-west cowboy themed neighborhood bar with a good selection of draft beers and liquors. I was actually impressed that they had Angry Orchard: Crisp Apple on tap. Don't really see it that often. \\n\\nOur waitress made a few recommendations but because i just came from work i wanted to try something that didnt sound like the portion size was going to be pathetically small. Ended up grabbing the Grilled Beef Tips with a cup of chili.\\n\\nThe grilled beef tips were decent. There wasnt that much of a bbq marinated beef taste or even a heavy smokey taste associated with the grilling. Overall everything was subtle in taste. The beef i requested medium-rare and what i received was medium which is understandable as i dont expect a practical way to cook such small chunks to perfection without having to pierce a thermometer in there every minute.\\n\\nThe sides were about average. Broccoli and carrots which were steamed or boiled or even microwaved tossed in some butter. The potatoes were REALLY buttery which in turn made them undeniably good if not fattening.\\n\\nThe chili was actually pretty damn good. Nice chunks of tomatoes and beef, had a really nice flavor that wasnt too bland or overpowering but just right. \\n\\nOverall i would come here again because it's out of the norm for what i'm used to in a hang out spot or bar. The bar is nicely stocked with a few times i specifically look out for because it's what i drink and there's activities such as darts and bowling for a more interactive dining/drinking experience.\\n\\n\\n\\nYelp 100 - 043 of 100\n",
      "output": "neutral"
    },
    {
      "input": "Text: This trader joes is awesome!! Its not that much larger than the others but I feel like this particular one has more of a selection of items then the others do. Clean as all trader joes usually are. Staff was very friendly and helpful. It was very busy but I guess its no surprise as this trader joes is a great one!\n",
      "output": "positive"
    },
    {
      "input": "Text: Great Burger. \\n\\nWent on Memorial Day and surprisingly it was crowded but not overwhelmingly. We were able to grab two seats at the bar.  I wanted to split a boozy milkshake but he was in the mood for a cocktail. I got the brown cow float. It was lighter and he still had to help me with it! It was so good. I love a good root beer float. I could taste the booze.\\n\\nWe both ordered burgers. He added an egg to the steakhouse burger. I got the funghi. Both cooked perfectly. They were delicious. Generous portions. The fries were ok but the burger was so big. Truffle flavor was there and the Gruyere was perfectly melted. It was a more refined mushroom and Swiss burger. In a good way. The fries were just ok. A place like this should have perfectly executed fries there is no reason for anything less. However props to including them in the price of the burger.\\n\\nWe got good service from the bartenders but the shakes and burgers were slow coming. BF said the cocktail he has was well executed. \\n\\nWe will be back and next time I will ask them to make sure my fries are crispy.\n",
      "output": "positive"
    },
    {
      "input": "Text: Pita jungle is pita jungle is pita jungle. They're all the same, No matter which one you go to. They all have the awkward hipster  staff members and the food is the same at each one. Beyond that the food is always good and I appreciate they're being a healthy alternative on this side of town.\n",
      "output": "positive"
    },
    {
      "input": "Text: I came here once when it used to be Prive, and once as Gallery. I'd say I had more fun the second time around, we got bottle service. The decor is interesting, and they have more interesting go-go dancers (one was dressed as some kind of creepy bride). And for some reason my friends and I could not stop watching the girls in the net above the dance floor. We were inspired to be as flexible as they are.\\n\\nThe music was pretty good, made for a good time dancing. And they do book a lot of celeb performers so thats a plus. I'd come back.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Again, a place that doesnt look like much from the outside but I assure you, this place is the bees knees!!  Their breakfast burritos are the best I have ever had!  I am a huge fan and go here a couple times a month.  Great rolled tacos and enchiladas as well.  Their green salsa is to die for.  Go here and get a breakfast burrito, you wont be disappointed!!\n",
      "output": "positive"
    },
    {
      "input": "Text: So we got referred here by a co worker and I'll say this..although Ive only had the fish tacos and barbacoa taco and churros it was really good..their fish taco is on point now I.didn't really enjoy the barbacoa but I'll definitely come back to phat phranks for the fish taco..the owner is also really nice and he recommends to try their breakfast burritos which I love and the huevos rancheros with their chili Verde...I can't wait\n",
      "output": "positive"
    },
    {
      "input": "Text: We began looking at solar in the summer and worked with Greg Field.  We had his \\nhelp on a couple of projects done with APS to improve air duct efficiency--he was \\ngreat. So we had him present different options--I would strongly encourage anyone\\nthinking about a solar product to have Greg give you the options--his information is\\nclear and everything is done via emai/web--no paper!  Awesome experience.\\n\\nArizona Solar Concepts was the installer of the system we selected through a Sun\\nPower lease.  They are fantastic--from Clint the owner to Aaron the installer and \\nDanielle in the office.  Always available, always responsive.\\n\\nNow APS on the other hand made the process take about 3 weeks longer than\\nnecessary.  Communication with them was challenging and I made a number of \\ncalls to get them to commit to a final review--very challenging.\\n\\nWe also had a problem with our meter in the middle of the project that Arizona Solar\\nConcepts had no responsibility for--but they stepped up and helped out--I can't say\\nenough good things about Clint the owner.\\n\\nSo please make sure you work with Greg to get some purchase v lease options \\nand if you can select your installer--you should work with Arizona Solar Concepts.\\nThey employ their own crews, they are on time and professional!!\n",
      "output": "very positive"
    },
    {
      "input": "Text: I was so excited to go to Inglot because it's comparable to MAC cosmetics. The employees at this store were very helpful. Oscar was the one assisting me. I was planning to get the Freedom System Palette but most of the matte colors were \\\"sold out.\\\" He informed me that they received a new shipment but didn't open the boxes yet. He was nice enough to show me the colors that were sold out. I was able to swatch the colors and took a note of the numbers I liked.\\n\\nI love the eye shadows because they are half the price of MAC eye shadows & bigger. It has the same quality & still very pigmented. Oscar told me that there's an Inglot in Macy's at San Francisco, so I will definitely visit that store.\\n\\nThe only thing I'm disappointed is their return & exchange policy. I asked Oscar if I'm able to order the Freedom System eye shadows & if I was unsatisfied, would I be able to return or exchange it? Oscar said, unfortunately that's a set back for Inglot. Compared to MAC cosmetics you can return or exchange any product if you're unsatisfied with it. With the Freedom System products, there are no returns or exchanges. I guess I'll be swatching the colors first in SF before placing an order online.\n",
      "output": "positive"
    },
    {
      "input": "Text: This place is great for breakfast. I love getting a bagel/egg sandwich to split with the hubby before going poolside to recover from the night before. \\n\\nthe place itself is more overpriced than most, but is great for a quick bite. They also have a nice cheese plate. Coffee is too overpriced, but if you're staying in the hotel, what can you do?\n",
      "output": "positive"
    },
    {
      "input": "Text: If you look at Med Fresh Grill from the outside, you might ask yourself: What is this place?  And right you should: there's outdoor seating, there's \\\"grill\\\" in the name, and behind the fast food style counter, there's bottles of liquor, it's all very confusing.  Med Fresh Grill is a low profile restaurant with high-end turkish food.  Their falafels are moist, and scrumptious.  Their portions are generous, you will NOT leave hungry.\\n\\nDo not pass this place up.  It is a hidden gem of Tempe.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Thai Basil is alright, not great but alright. I ordered the Pad-see-ew and the weirdest thing is that the noodles were tasty and delicious but all the veggies and chicken were pretty well tasteless. Plus, my medium to hot dish was much more mild to no spice. \\n\\nHowever, my iced Thai coffee was delicious and the service was very friendly, they even went to find me when I stepped out to Tops while waiting. Also, the the prices are very reasonable, my whole meal was less than 10 bucks.\\n\\nSo, ok for now, I'll try some more dishes and hopefully be more excited.\n",
      "output": "neutral"
    },
    {
      "input": "Text: The times I've been here they mainly play hip-hop and reggae. The cover price varies, but if you're interested, come early because the lines get loooong. They also have a nice lounge (smoking) area with a view of the Forums and drunk couples making out.\\r\\n\\r\\nUpdate: I went here again recently and I guess some clubs do have their dry spells. Came here and it was a sausage fest. When you see bouncers dancing on the dancefloor, you know it's not the place to be. Not only that, but they overpriced the drinks. Paid $30 for a cocktail and a beer. You'd think they'd lower the cover and drinks since the place was DEAD.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Dear Venezia's,\\n\\nI hate to default to standard letter format for this review but this is the best way that I can keep it from devolving into a total creepstore gush.\\n\\nI love you because when you deliver, it gets to my house hot. I love that you have been here for me during finals. Without you, I would have lived off of Clif Bars and Vitamin Water alone. You provided me with the necessary carbs to go on thinking for another 12 hours. Sometimes, you even gave me fruits and veggies. I appreciate that, \\n\\nI didn't give 5 stars because sometimes (just sometimes!) your pizza is uber greasy...but I know it's not because of anything gross. It's all the cheese you put on there. I like the cheese, hate the grease. I'm sorry that there's no middle ground on this.\\n\\nAside from that, thank you for the tangy sauce that doesn't taste like someone dumped sugar in it. Thank you for the crispy/chewy crust (how do you do that!?) and thank you for being local.\\n\\nSincerely, \\nThat weird chick who looks your hot, indie boy drivers up and down\\n\\n*I re-read this and realized that, standard letter form be damned, I was still plenty creepy. Sorry Venezia's...\n",
      "output": "positive"
    },
    {
      "input": "Text: I bought a pair of shoes there... They gave me the right shoe the correct size and the left one is a size smaller... They refuse to exchange them or give me the correct size because it was a final sale... It's my fault the shoes are different sizes...\n",
      "output": "very negative"
    },
    {
      "input": "Text: Im not a real big shopper at DSW but I did find some super awesome boots I saw on pinterest for $100. They also give out military discounts. They have a great selection to choose from!\n",
      "output": "neutral"
    },
    {
      "input": "Text: This is a good intro Cirque show.  However, if you have seen a few of their show you will be disappointed.  There is no real theme ( contrary to how they market it, the spider lady is only in the show for 5 minutes).  Much of the show is regurgitated stuff from other shows such as Ka and O.  Enough of the damn wheel already!  I have seen that same trick over and over and is no longer impressive!  The juggling and clowns get old fast.  But it was a good intro show for my 5 year old's first Cirque show.\\n\\nTo sum it up, if they had to come up with a quick filler for the failed Elvis show there were other show they already had in the can such as Totem which would have been much more worth the $100 per ticket an BS service fees.\n",
      "output": "negative"
    },
    {
      "input": "Text: Not the place it used to be.  They seem to be getting cheap.   No more Roma tomatoes on the subs, just that crunchy, unripe crap like Burger King.  The folks behind the counter are Spanish-speakers, I guess that's why the tv's were on a Mexican channel - but at least it had English subtitles.\n",
      "output": "negative"
    },
    {
      "input": "Text: I won some party tixs to Studio 54 and my friends and I decided to grab a quick bite here before heading there. I truly have mixed emotions about this place.\\n\\nFirst off,  I ordered a pizza and the pizza was HUGE and it was sooo delicious! I could only eat half and was sad to not be able to bring home the other half since we didn't have a fridge in our hotel room. What a waste! I hate wasting food! I should have totally shared. The prices of the pizza was around $15 but it's pretty darn big and yummy. WAY better than CPK which is roughly around the same price and yet a tad smaller.\\n\\nBut the worst thing about this place is its service! We waited a long long time until they finally took our order and waited over 40 minutes until our food was finally cooked. It was an insane amount of time. This was on a Tuesday night! It wasn't even a weekend but I guess they were still busy. But I still personally feel waiting nearly an hour is just absurd and retarded. They did take one of our meals off because we complained but it was just the $8 soup taken out. They should have given us 50% off the whole bill since we waited so very long.\\n\\nSo next time you come here. Share the pizza and enjoy it! It's delicious and I might come back just for that but as long as you know the service can possibly suck, just either accept it or don't come here at all.\n",
      "output": "neutral"
    },
    {
      "input": "Text: A couple of the ladies from the Sin City Partys crew checked out the show last night and this is what they had to say...\\n\\n\\\"Fantastic, I would definatley go again.\\\"\\n\\\"It was so much fun and the guys totally interact with EVERY girl in the crowd!!\\\"\\n\\\"I'm taking my mom. This show is great for women of all ages.\\\"\\n\\nSounds like a great show. My advice is leave the men at home and check it out for yourself.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Dear Hotel Chocolat\\n\\nI want you to know I dreamed about you last night, I think I might be in love.\\n\\nyours,\\n\\nJd\\n\\n...........But really what an awesome shop. Was lucky enough to be there last night for a tasting that was free but I still ended up spending \\u00a330 on things to take home with me.\\n\\nStaff are great, welcoming, banterous and inlove with what they are selling. Was treated to a great avriety of their treats my favourite being a chilli caramel!! Nom!!!!\\n\\nTheir Cocoa-coffee shop at the back is inspired - loved my wee machiato.\\n\\nVery much looking fwd to cooking with the cocoa meat rub. This place is a palace of chocolate and a must visit for anyone!!! :o)\n",
      "output": "very positive"
    },
    {
      "input": "Text: It wasn't as much the appetizer and entree I ordered that was impressive as it was the amuse bouche  and the surprise gruyere popover.   The amuse bouche as an amazing chicken liver p\\u00e2t\\u00e9 and crostini that was the best I have ever tasted.  The Hamach starter wasI a unique preparation with the freshest of ingredients.  The rib-eye was seasoned perfectly, and done to perfection.  The nice touch was a roasted bone with marrow that did a nice job of enriching the steak.  The accompanying jalape\\u00f1o potatoes were the perfect side.  In case you can't tell, I dig this place.\n",
      "output": "very positive"
    },
    {
      "input": "Text: So. Much. Potential. With a long history in the food service industry, I am always sure to give a restaurant the benefit of the doubt, but Bakersfield has swung very hard, come very close, and missed. \\n\\nI've had a taco before, believe it or not, and this particular taco was certainly above average. The problem here lies with the atmosphere and service. My party placed their orders... Actually... Screamed their orders over the music (which was cranked to 11). When the food finally arrived, it was presented on one large tray and left to us to decipher what was what and whose was whose. \\n\\nI didn't mind the food, but the margarita was pretty weak, and the overall experience lacked polish and enthusiasm.\\n\\nI wish I could say I'll be back, as the restaurant's concept and mission are something I look for in a dining experience. However, the overall experience was a huge letdown... My future Mexican outings will be to Paco's Tacos.\n",
      "output": "negative"
    },
    {
      "input": "Text: I've heard of Fogo de Chao awhile back and what I had heard were people going nuts about it, they loved it. Then it was my turn to try it out for the first time to see if what these people were saying was what it was all cracked up to be or not. Thank God I didn't pay the bill!!! I've been to other Brazilian steakhouses before but this I wouldn't rate it with the others at all. There was nothing at all special about the meat or in how it was cooked. I've had steak at other restaurants that weren't Brazilian and that steak was a lot better than here. The salad bar was alright, I think I was so shocked with the poor quality of the meat that the salad bar made no difference at all anyways, it was alright, a lot better than the meat if I recall. I was really really surprised and disappointed and of course expecting it to be a whole lot better than what it was, not good at all. Surprised and wondered what all the hype was about after all. Round 2: Went once again at the one in Washington, D.C. also, wrote a review on that one too, check it out!\n",
      "output": "very negative"
    },
    {
      "input": "Text: So.... my Moscow Mule search is on every time I have a drink at a bar.  If I wrote a review for every bar who didn't have GINGER BEER, I'd be super elite or whatever.  But this bar wouldn't be on that list!  They not only have Ginger Beer, but they have Fever Tree! Yummy.  The best Ginger Beer by far.  So needless to say the Moscow Mule was the bomb diggs.  The bartender was hot too.  And lets not even get into the girls in the gold (or gold plated) metal dresses.  These dresses are what we call in the United States; Nice.  Good to have a view while having some drinks...  The women in the dresses seemed very Vegas but what to expect?!?  Anyway, so far this is the only place that is close to the Vespar in the Cosmo.  Yet much cheaper...\\n\\nThat was the longest Ginger Beer rant ever.\n",
      "output": "positive"
    },
    {
      "input": "Text: We didn't have a great experience. Major pluses: the seafood is fresh. Sashimi while expensive ($45) was out of this world - and would have been the highlight except one fish cut had tough chewy membrane left on the bottom and kind of ruined it. Service was amiable enough. BUT: THIS PLACE IS SALTY SALTY SALTY. The sashimi even had salt bits. Tomato salad was fresh but too salty. Grilled octopus was nicely done but also still a bit salty. We asked the waiter to tell the kitchen not to salt our food and he was nice about it but basically said, yes we put sea salt on everything. Unfortunately despite our request, the next dish (mayan shrimp) was practically inedible; it was ruined by all the salt. For one drink, one appetizer, and one main dish each, the tab was $182 with tax not tip. For that price, I expected an outstanding meal, not one I had to make a lot of excuses for. In this case, I had to keep saying, well they just oversalted it but the ingredients would have been good. That's not what I expect for this supposed high level of restaurant.\n",
      "output": "negative"
    },
    {
      "input": "Text: Wish it had a drive thru, but otherwise a nice location. Inside there is a lot of room and plenty of tables to sit and hang out. There are power outlets if you look, so you can also charge the computer, etc., while having coffee.\n",
      "output": "positive"
    },
    {
      "input": "Text: I don't even know where to begin, I ordered a smash burger with grilled onions, red onion, pickles, guacamole, cheese and smash sauce. I have never had a burger that was served to me HOT. I mean steaming, tongue burning hot. I also ordered the salted  caramel shake. One word: SINFUL!  Hubby and I split an order of smash fries and they too were delicious. \\n\\nI love cheeseburgers. They at  a staple for me. Hate Steak-n-Shake, Really like Freddy's, and In-n-Out. But at this point, Smash Burger hits it out of the park. Now let's just see if they can remain consistent.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Buffets are hardly ever completely different from eachother in price, selection, and people. However, the Bellagio has upped the standard in which these establishments are measured and it mirrors the hotel in how they present their food, service the guests, and the beautiful decor of the restaurant. There is an amazing selection that varies from the finest seafood, to a mountain of Italian pastas, and a great variety of Asian food. While it is a bit steep for a buffet ($30 per person), consider it a fine dining night in which you serve yourself.\n",
      "output": "positive"
    },
    {
      "input": "Text: They smell of scam.\\n\\nI took in my vehicle just to get shocks done, they call me on the phone and tell me to sit down. They then proceeded to tell me that I needed $2500 worth of work (basically replacing my front end) and that they could do financing. I decline and just get the shocks done. \\n\\nI go to pick up my vehicle, and they give me a quote for the services they recommend I get after the shocks, it totaled up to $862. \\n\\nNow, my shocks job cost $462, so $462 + 862 = $1024, NOT $2500. I wonder why the story changed? Anyways, I pick up my vehicle, and the guy at the front desk said I only really need bushings for my suspension.\\n\\nAmazing how the story changed THREE TIMES.\\n\\nBeware with these guys. Not everyone there is up front and honest, and they will look for a sucker.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Gross. Gross, gross, gross. \\nNot my choice to dine here. The food is super greasy, inauthentic, and unpleasant. Even the fruit cup had stupid fruit- you know, the kind that's not ripe and isn't varied. \\n\\nThere are so many amazing restaurants in Vegas, and not all of them are expensive. If you're using yelp, please, go find a better spot for breakfast.\n",
      "output": "very negative"
    },
    {
      "input": "Text: My wife and I were dying to go to Buddy's new place in Vegas. So I made reservations ahead of time and couldn't wait. We went earlier in the day just so we could know where in the mall it was located. I'm glad we did since it was off a corridor from the main forum shops. We liked how the place looked. Well set up and inviting. They had a long row of outside tables in front of the restaurant. \\n\\nSo we go to the place and they found our reservation and went to seat us. They brought us into the bar and sat us in the corner with a view of the strip. I didn't mind the view but if I made reservations why was I sitting at the bar? Kinda of set the mode already. It was not to crowded for a Friday night which we were very surprised when most restaurants are hopping. There were bread stick on the table already but they were prepackaged ones and not from Italy, they were made in New Jersey. \\n\\nWe wanted the best from Buddy so my wife ordered his wife's linguine and clam sauce. While I had Buddy's chicken rigatoni \\\"ALLA VODKA\\\". My wife's meal was plain and not worth the $26 that they charged for it. It tasted like my wife made it herself nothing fancy or fantastic taste. Mine had maybe 6 pieces of chicken in it and the pasta was kind of chewy. It was like my wife made it also. Not saying I wouldn't eat it but not real fine dining. We have been to several restaurants in Vegas since we go 4-6 times a year. So I'm no newbie. \\n\\nOh I missed the garlic bread we ordered before the meal. Which consisted of three pieces for 9. Nothing special and little over priced again. My wife and I agreed Buddy should of opened a caf\\u00e9 type restaurant and not fine dining. The food is more family food but over priced for Vegas. It would be totally packed everyday if the prices were lower and family orientated. \\n\\nBut not to jam on Buddy over his place. We had the Italian birthday cake and let me tell you it was no disappointment. We loved it and that what Buddy is famous for Cakes. I wish he had a bakery with the restaurant because that would go no stop. Hope this helps you guys out. thanks\n",
      "output": "negative"
    },
    {
      "input": "Text: Well....what can I say?\\n\\nI have heard about these dang cupcakes for years now. Then, one finally opens in Scottsdale. My 10 yr old neice and I get in the car to make the drive (talking the whole time about how excited we are).\\n\\nWe get to Sprinkles (which is in a horrible location) and walk in to order. It is the tiniest place with about 10 cupcake flavors to offer. My niece looks at me like \\\"this is it? this is what we have been talking about for months?\\\" I sigh.... I know.\\n\\nWe get two cupcakes to go (you can only order in even numbers!!! WTF). We order chocolate chocolate and peanut butter chocolate. THE WORST CUPCAKES EVER!!! For $9 we get 2 cupcakes!!!!  .... We take two bites in the car and then throw the rest away. Horrible. We made better cupcakes from Betty Croker $.99 mix from Safeway last week.\\n\\nSo So So Sad! They should be ashamed of themselves!\n",
      "output": "very negative"
    },
    {
      "input": "Text: I wanted to love this bar since I live pretty close but I was rather disappointed. First off its very small. Limited seating. The cocktails are good but pricey. Me and my friend waited and waited at the bar trying to get a second drink and we couldn't even get a bartender to look our way. Yes it was busy but that was no excuse. We ended up walking across the street to redbeards where we got served immediately. Oh and redbeards has food!\n",
      "output": "negative"
    },
    {
      "input": "Text: I like to get about one hundred burritos under my belt before I review a taco shop. In all honesty, America's Taco Shop is my neighborhood go-to place for my bean fix.  I stop by on my bike ride home.\\n\\n(By the way, where did the red bike rack go? It disappeared when the front patio grew. One-star deduction for disabling your cycling customers.)\\n\\nAs other vegetarians have pointed out, the bean-and-cheese burrito is one of few veggie options (salsa, guacamole, vegetarian quesadilla, corn) at America's, but it makes the place.  I've heard rumors that the beans are not pinto, but some other two-word variety. Pray tell, America's.\\n\\nFor a party at my house, I ordered triple salsa and chips and America's more than doubled this catering order in a large foil chafing dish.\\n\\nPeople often complain about the narrow options here, but I for one like a restaurant whose identity is clear -- carne asada and the best beans in town -- and sticks to it.\\n\\nThe corn with cheese and hot sauce is hit or miss, depending on the tenderness and sweetness of the kernels that day, but subpar America's corn is still good corn.\\n\\nBring back the bike rack, please.\n",
      "output": "positive"
    },
    {
      "input": "Text: This holts has a great selection of items, however the staff here were just awful. I was looking to purchase a bag and wanted to buy my first REAL high end designer one. While I've had money saved up, the amount I was looking to spend is still a lot of cash for someone that isn't overly wealthy. I found a Prada bag I was quite fond of and was debating that. The lady that was helping me was incredibly impatient and rude and kept telling me it was nice and I should just get it. When I decided to make a quick phone call she audibly sighed and walked back to the counter. While I understand I was looking at this bag for a solid 10 minutes or so, it's incredibly rude to have someone rushing you when they obviously just want to make the sale and get you out of the store. I ended up buying it, but it was definitely not the kind of experience I wanted to have while making such an important large purchase. Not everyone is made of money, and sometimes you gotta give them time to really look at what they're purchasing. It's not so much to ask\n",
      "output": "neutral"
    },
    {
      "input": "Text: We walked right into the Griffin with no cover on a Friday night. The place was packed and alive with energy. Unfortunately it was a little too packed for us to stay too long. No seats were left and we wanted to to hang out somewhere and catch up with some friends. We'll definitely be back so I can give it a all night of drinking stamp of approval.\n",
      "output": "positive"
    },
    {
      "input": "Text: Spa & Salon Vdara, located on the second floor of the hotel, not only has a spa and salon, but also a fitness center, which is complimentary for hotel guests.  The fitness center had everything I needed, including ice cold water and towels.\\n\\nI made a reservation for the spa to get a massage.  Until this visit, I've never gone to a spa before.  Without any point of comparison, I have to say that the spa was awesome.  I was promptly greeted, given a tour of the facilities, and was told to call if I had any questions.  What really made it awesome was I had the entire spa facility to myself, so I got to relax before my massage. There's a jaccuzi, steam room, and sauna.  They were all relaxing and next thing you know, it was time for my massage.\\n\\nMy massage therapist was friendly, however, her hands were rough!  It didn't make the massage relaxing at all, but I decided to make the best of it.  I still managed to fall asleep for a little bit, but at the end of the massage, I didn't have that euphoric feeling I usually get.  \\n\\nLuckily, when you get a massage you also get to use the spa for the entire day.  I decided to relax in the steam room more, so that helped.\\n\\nAll in all, it was an a-ok experience.  I would return for the spa, but maybe not for a massage.\n",
      "output": "neutral"
    },
    {
      "input": "Text: So Miquel's is definitely a perfect definition for a \\\"Hole in the Wall\\\" but let's be honest those places clearly have the best food. \\n\\nAs a self proclaimed Mexican fanatic I was excited to see just what this place had to offer. \\n\\nWe started with the chips and salsa and they were classic. The chips were warm and crispy and the salsa had just the right amount of kick! \\n\\nMy friends and I ordered a little bit of everything...fajitas, shrimp quesadillas, tacos, rice and beans. \\n\\nEverything was delicious...and the portion sizes were perfect! Add to that good service and super reasonable prices! I'm absolutely coming back.\n",
      "output": "positive"
    },
    {
      "input": "Text: Loving Ulta! I wish they offered more loyalty rewards.\n",
      "output": "positive"
    },
    {
      "input": "Text: This place looked very popular just from the amount of cars outside in the parking lot.  Inside however, they had plenty of room and sat us right away. \\n\\nThey have a decent selection of fried/broiled fish along with some other meat selections as well.  (I'm just not one to order a steak at a place thats known for it's fried fish)\\n\\nThe waiter was extremely friendly and attentive, we were quite pleased.\\n\\nAll of the food was pretty good, we had the broiled Alaskan Whitefish, Blackend Talipia, popcorn shrimp and the Mac and Cheese.  Everything overall was pretty good.\\n\\nThis is a great place to take the kids or a group to get your fried fish craving satisfied.\n",
      "output": "positive"
    },
    {
      "input": "Text: $3 fish tacos were really nice & I would come back for them. The Asian slaw was delicious & has me craving more as I type. \\n\\nThe outdoor seating is lovely with overhead string bulb lights & a fountain which would make for a romantic setting in the evenings. I did notice the service was quite slow so make sure you're not in a rush.\\n\\nIt's a bit expensive for a meal but you're getting nice quality fish and goodies. They have a small beer & wine selection in addition to sodas.\n",
      "output": "positive"
    },
    {
      "input": "Text: Ive heard tons of great things about this place. I decided to get the #1 Two Chicken Enchiladas with beans and rice and it was bleeeeeeegh. I got a spoonful of so-so rice, beans that tasted like they had just come from a can and the enchiladas were even worse. \\n\\nNormally I dont give places second chances, but the service was good, and the place was very clean. I might try the chorizo or the carne asada next time. Definitely will avoid the enchiladas.\n",
      "output": "negative"
    },
    {
      "input": "Text: The flowers were beautiful - just as displayed on their website - and they were able to fulfill a same day request.\n",
      "output": "very positive"
    },
    {
      "input": "Text: I am torn between a 2 or 3 star. We had a terrible time getting a reservation. My friend was visiting and her flight was at 6am so she wanted to eat early. We had a 5PM reservation and they said they don't hold reservations. I arrived at 4:40 and there were 4 hostesses gabbing. I walked up to check in and they told me I had to get in line to check in?? I said can't I just check in and wait at the bar. NOPE. They don't open the doors until 5. Seems to me I'd open at 4 and get some cocktail revenue. Plus, wouldn't it be just as easy and more polite to just check me in? But hey, what do I know. They were pretty snooty and I don't know why. Bet they don't make enough to eat there. So I stand in line like an asshole and wait. Then at 5 she yells out who has a reservation. \\n\\nWe are seated quickly and the waiter brings an iPad with the specialty drinks. There are no prices on the drink menu. The tables are on top of each other NYC style. That would have been OK, if they didn't squeeze 5 people in a 4 top right next to me. The guy was huge and I had to keep myself tucked in like the middle seat on a plane. Luckily they were really nice and I had fun talking to them. \\n\\nFood-\\nBrown butter tortellini $20  it was ok\\nBeef Wellington $54 which is the signature dish. You can only get it rare, but it is baked so it isn't bloody for us medium eaters. The Wellington itself was pretty good. I hated the sauce it was floating in. It tasted like something from NASA. The root vegetables were fantastic! All 2 bites of them. \\nCreamed spinach $12 was pretty yummy. \\nFilet $78 She ordered it medium and I swear it was going to moo. She sent it back and it returned exactly the same. She ended up not eating it and taking it to go\\nSticky toffee pudding $14 for dessert. Good. \\nFrench press coffee $12 that came with chocolate spoons That was the highlight of the meal. A must have. \\nOne Beaujoulais wine $12\\nOne antioxidant cocktail $14\\n\\nPricewise, ridic. It was $210, plus tip. To be squished in, not able to breathe, rude hostesses, and pretentious and annoying assistant waiters. Our waiter was pretty nice and efficient.  So to sum up this rant. Don't bother. I'd way prefer STK, Craft, Nine, Gallaghers, even Outback, actually almost anywhere but here. Gordon needs to show up here and do some swearing. Def a tourist trap. Oh, and one last thing- I hated the music. annoyed the heck out of me.\n",
      "output": "negative"
    },
    {
      "input": "Text: I usually never have a car when I', in Vegas but I did one time and I came here for a Pho run. Although it's not the BEST pho I've had I think it's pretty good for Pho in Vegas, where there are plenty of non-authentic Asian food on the strip. The prices were pretty reasonable for pho so no complaints there.\\n\\nWe ordered the Pho Dac Biet and eggrolls... I think I've had bigger bowls of Pho in the SGV but their soup was piping HOT when it came out, which I loved! I hate lukewarm soup... The veggies all looked pretty clean and washed so that was also a plus. \\n\\nOverall, I would come back if I had a car, but with it being off the strip, I'm not sure that I would taxi it all the way here and back,,,\n",
      "output": "neutral"
    },
    {
      "input": "Text: had my Toyota truck' s water pump, transmission and radiator replaced last summer by this shop. thought the water pump might of been leaking and even though the wAIT was over 2 Hours long the new shop manager seem too perform all necessary tests to make sure it wasn't. so fAR SO GOOD.\n",
      "output": "positive"
    },
    {
      "input": "Text: Sigh...I so wanted to like Honey Pig...maybe I just need to come back and do their all you can eat.\\n\\nWe were here Easter Sunday, about 3pm, there was only two other tables in there.  I had a pretty big party- 4 adults & 8 kids, since their tables are kinda small, we had to split up and take two tables.\\n\\nWe were there early but were told they don't offer the lunch AYCE price ($14.95) on the weekends, they only offer the dinner AYCE prices ( $19.95).  Well, with 8 kids ranging from 14 to 4yrs old, it was not worth the $20 bucks a person since it was a first time for Korean food for most of the kids and we didn't know if they would like it. So, we opted for the $99 combo which came with almost all the meats available.\\n\\nAll the meats were good but because we split the combo for both tables, we got some things the kids didn't and they got things we didn't.  Overall, the pork belly and bulgolgi was great, the steak was melt in your mouth good, and everything else was just okay.  The salad, I've had better at Mother's and the banchan was a disappointment.  We really only got two banchans and the kim chee was put on the grill...hmm okay..\\n\\nThe poor waitress was the only one working and she actually helps you grill but since she was the only one, she had to bounce around quite a bit since there was now more tables in the place.\\n\\nSince we had the kids at their own table, they ordered rice and drinks, while the adults waited and wondered if we were going to get rice..only to have the waitress make us fried rice at the end...hmm, I kinda wanted rice with my meat??\\n\\nAnyhow, our combo came with a soup that was just okay...usually I like my kimchee jigae.  I also asked for a japchae that never came so I don't even know if we were charged for it.  I know we were charged for ALL the kids rices!!\\n\\nOverall, it was still a bargain to feed all of us for about $120, but I think I'm going to have to continue my search for that place that serves up 30 banchans!!  Okay I can dream can't I??\n",
      "output": "negative"
    },
    {
      "input": "Text: This is the 1st time that I had stayed in a non-Casino style hotel when I am in Vegas. \\nIt was undergoing renovation when I was there in Feb '12 and that does not bother me at all as they put me in a wing that had been newly renovated that is far away from work area. \\n\\nThe staffs were helpful and friendly; rooms are clean but the downside it does not comes with breakfast. Come to think about it, most of the hotels on the strip does not serve breakfast as well. \\n\\nThe location is not far from the strip (4-5 blocks away) and it has few great restaurants within 1 sq block.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Stylish place with a nice patio (when open). Food is decent enough, but really the place to come if you like Tequila. Four hundred types of Tequila on stock.\n",
      "output": "positive"
    },
    {
      "input": "Text: i don't know if i would have to do a review for chiptole because everyone already knows how delicious chipotle is.  \\n\\ni think this particular location is pretty good though.  they are normally generous with the portions and the food is always fresh.  i will forever try to avoid the location by the lv outlet mall on lv blvd - we both found hairs in our food last time we went and they somehow got our burrito bowls soupy.\\n\\nanyways, yeah - compared to some of the other locations we've tried in vegas, this one is pretty solid!\n",
      "output": "positive"
    },
    {
      "input": "Text: Mediocre steakhouse - nothing was knock my sock off delicious. Everything was kind of average. \\n\\nSommelier was spot on\\n\\nSo many better options to choose from based on pure food in LV. \\n\\nA reminder to self - to not to go back.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Maybe I haven't been to Dos Gringos in a while, or maybe this location is just grosser than the Tempe location, but this place is dirty!  The bathroom has a bad smell coming from it and everything just seems kinda filthy.  I would never ever order food from here, if their bar area is this dirty I can only imagine how gross the kitchen is... I'm not really sure why people would hang out here when there are plenty of nicer and more fun spots in Scottsdale.\n",
      "output": "negative"
    },
    {
      "input": "Text: This is a shiny new facility that is still undergoing some finishing touches. Overall, this was a great idea to consolidate all companies in to one central and customer friendly facility. Hopefully all airports offer this kind of service some day.\\n\\nThe shuttle location from the airport was very easy to locate, was constantly boarding people on to buses, and got people to and from the center quickly. Once at the facility, it was very easy to find where to go, get checked in, and off the the garage where a car would be ready and waiting to be picked up.\n",
      "output": "positive"
    },
    {
      "input": "Text: You could not pay me to come back here.\\n\\nI'll start off with the pros: Marquee is able to lasso some renown DJ's (I came the night Redfoo of LMFAO fame was deejaying) and I liked the music in the main room and in the smaller hip hop area. There's a nice balcony/pool area, that is all the more enjoyable if you go during a warm evening.\\n\\nEverything else about this club is a nightmare.  If you are absolutely insistent on checking this place out, I have only one recommendation for you: GET A TABLE.  If you do not get one, you will have to deal with the following:\\n\\n1) Rude ass bouncers both outside AND inside the club!  Yes, I understand you've been standing for hours herding and hustling people (most of whom are probably not fun to deal with, drunk or sober), but be professional.  You chose this job.  Or maybe you didn't.  In which case, it might be time to get that GED.  \\n\\n2) Crowds and crowds of people.  Maybe you're into that sort of thing, but I like to go to the club to dance, not have to deal with drunk white girls pushing me and screaming at me when I literally did not touch them and getting elbowed in the face and kneed in the back of my legs.  If you do not have a table, you will constantly be herded by the bouncers to places with no space.  You are NOT allowed to stand in walkways or enter dance areas that are already at full capacity.  If you stop to rest, a bouncer will yell at you.  If you stop to take off your heels to rest your feet (due to climbing an endless flight of stairs, see point #4), a bouncer will yell at you.  \\n\\n3) Nuclear levels of douchebaggery.  Some guy named Cash who is an employee of this fine establishment helped our entire party get in without a cover.  Honestly, I was thankful to him and wanted to just tip him for his generosity.  But we didn't, and he ended up spouting some nonsense to us about how he'll get us a table and free drinks.  Well, these \\\"free drinks\\\" ended up being $20 a pop and consisted of an 8 oz cup of club soda.  No alcohol.  My guess is Cash pocketed most of the cash and lived up to his name.  Uncool, dude.  No need for that type of play.  I would have rather he be upfront about things.  But that is exactly the type of BS that you'll have to deal with coming into a place like this. Naturally, Cash left to do his thang and the promise of free drinks and a table left with him.\\n\\n4) The stairs: http://www.yelp.com/biz_photos/WUq8HJHIZU4uteB154XN7w?select=JvT5VYkd_3HHLnrljGKv7w.  Absolutely unacceptable.  Whoever designed this club needs to be fired.\\n\\nMaybe more alcohol would have helped me tolerate the Marquee experience but alas, I'll never find out.  I'd rather spend my precious time and money on XS or Tryst.\n",
      "output": "very negative"
    },
    {
      "input": "Text: I always get the rare beef pho to go and it's always amazing! The service is always great. The man who I always see there, I think he may be the owner, is friendly and prompt. I love this place! The broth is super yummy. They give lots of beef unlike other pho places that give you like three pieces and send you on your way!\n",
      "output": "very positive"
    },
    {
      "input": "Text: as far as fried chicken goes, this place is great!!!! Beware of the hours and they only take cash. Deffinetly worth a visit.\n",
      "output": "positive"
    },
    {
      "input": "Text: Sorry I know this place is popular...just not a fan for several reasons.\\n\\n1) No hot subs...i'm just not a fan of cold sandwiches\\n2) Learned what baguettes are...hard bread = stale bread to me\\n3) Cash only...had to use ATM with atm & bank fees\\n\\nLemonaid is good, could only eat half my ham & cheese sandwich...\\n\\nwent across the street to eat a bigmac which i would also give 2 stars for...\n",
      "output": "negative"
    },
    {
      "input": "Text: Decent food, slightly more expensive than their competitors, and more legit varieties on their menu.\\n\\nI'll give credit to Imperial Garden's decor as it is significantly more eye-pleasing than other Asian restaurants and the fact that they have a full bar. \\n\\nI give kudos to this place because they're the only Chinese restaurant in the area that offers peking duck, a true Chinese specialty. Their seafood selection is also pretty upstanding and are cooked well. I'm also a fan of their \\\"banquet\\\" specials, which is for when you go in groups and they offer you a selection of X many dishes to share for a set price per person (this is available for lunch and dinner I believe, though I've never been here for lunch). \\n\\nAside from the aforementioned pros of Imperial Garden, the other dishes on their menu (if you order without doing the \\\"banquet\\\") is average-tasting at best and overpriced.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Yelp 365 challenge: Review 007/365 (8/7/2011)\\n\\nI'm compelled to update my review because I know now what it's like firsthand to stay in the East Tower at the Cal (accessible via the elevators past the lobby and next to the Buddha statue).\\n\\nObservations of the East Tower:\\n\\nThe walls are thin.  Super thin.  Whenever our next-door neighbor on our left opened his/her door, it sounded as if someone was trying to break-in our room.  I could also hear housekeeping doing their rounds every single morning (which was relatively early, since we usually woke up sometime around noon).  To make matters worse, there were doors within our room connecting us to both the left and the right.  Each door created a considerably wide, open gap over the carpeted floor.  As a result, it was unavoidable to hear the TV as well as conversations going on, especially in the room to our right.  Noises are definitely amplified rather than muffled within this building.\\n\\nOld doesn't necessarily have to mean dirty - but in the East Tower, unfortunately, the two go hand and hand.  One night, while in bed watching TV, my travel buddy heads to the bathroom.  Seconds later, SLAPSLAPSLAP!  The lovely sound of a huge cockroach being smashed by my friend's slipper.  He disposed of most of it in the toilet, but I came by later and discovered a squashed pair of legs and wings.  If you know me, you know that I hate and absolutely fear roaches.  It's a silly phobia of mine, but nevertheless, still a phobia.  So since then, I'd be on high freak-out alert whenever I was in the room - half expecting one of those monsters to swoop in and attack.  This is the last thing I want or expect to have to deal with on vacation.\\n\\nThe bathtub clogged.  Every.  Single.  Day.  We're only two people (both of whom only took showers), and we definitely weren't using anything that shouldn't go down the drain.  In fact ... half the time my travel buddy used the hotel's toiletries and - without fail - I always used natural / organic hair cleansers (which are actually better for the environment).  So although I cherished that time every day in which I could temporarily free myself of Vegas's dry air, a clogged bathtub was, is and will forever be considered one of the most nasty features to have to endure at any hotel.\\n\\nIf you're reading this and wondering why I didn't \\\"speak up\\\" during the entire trip, here's why:  one check-in, one carry-on, one handbag and a big pile of new things from LV that remained unpacked - all of which were mine. The thought of having to transport everything to another room, especially in the West Tower, was headache-inducing ... because really, do I want to make work for myself while on vacation?  =/\n",
      "output": "negative"
    },
    {
      "input": "Text: Did not like any of the art/photos on display.  Is it really art?  Photos were a bit disturbing, but not in a good way.\n",
      "output": "negative"
    },
    {
      "input": "Text: Was here for dinner this past saturday night. It was great!\\nThis is now quickly becoming my favorite local restaurant. The meatballs are amazing, but more so the flat breads are incredible espically the fig one.\\nHighly recommend, great atmosphere and service. Now that the weather has cooled the outdoor space offers a new diamention.....cant wait to return.\n",
      "output": "very positive"
    },
    {
      "input": "Text: I expected so much more from Wynn.  We were invited by the Casino host Mr. Brando as we were about to cash out our chips.   We went for their infamous Champagne Brunch.  That Sunday was crowded but we didn't mind because the host said go straight to the VIP/Invited guest line, and tell them I sent you there and if theres a problem call my desk.  \\n\\nAs soon as we got to the front of the line, the rude cashier said to us go back to the end of the line bc you don't have a fast pass??  And before I could say anything she yelled out \\\"NEXT!!!\\\"\\nI\\n said to her,  \\\"wait... call the casino host they've invited us.  Here's our players club please look it up for our complimentary meal.\\\"  \\n\\nWhen we sat down, wasn't until 2 trips to the buffet line when our waitress finally came out and asked, \\\"what would you like to drink???\\\" \\n\\nWe've both responded \\\"Champagne brunch please...\\\"  \\n\\nShe replied \\\"You have to pay extra for that!\\\"  \\n\\nAgain, I had to explain to her the Casino's host invited us if you have any problem just call the desk.  She didn't bother either instead just offer us water.  \\n\\nI must say the lack of customer service probably went down hill because it was overcrowded.  However, we're at the Wynn and not Circus Circus.  Obviously we didn't have problem paying $50/person meal when we were playing $500-$1000 hand probably the only reason why we were invited for complimentary meal.  Regardless, we've been to plenty of fine establishments and we've never been treated the way we did.  You would think at a 5-star resort place like this would have a superb customer service.  I guess I was too distracted by the pretty decor.\\n\\n**UPDATE:  Mr. Brando have been addressed with these issues and he's doing everything in his power to make-up for our bad experience.  He handled the issue very professional and we would definitely come back because of him.\n",
      "output": "negative"
    },
    {
      "input": "Text: Delicious tapas, but the paella needed some work.\\n\\nI came here last year with some girlfriends and we had a delicious dinner of a variety of tapas. Because of my past dining experience, I made another reservation for my birthday dinner this past weekend. \\n\\nAs I remembered, the tapas were delicious. We had the albondigas, ahi tempura, and the yellowtail with jalapeno. All were super flavorful and tasty. We also ordered the seafood paella and added shrimp. For a $60 dish, I expect to be blown away. But, the paella was really al dente - almost crunchy. The seafood was good, but not great. About half the mussels didn't open up either, so I was sure to discard them. \\n\\nI would definitely go back again for tapas, but I'm steering clear of the paellas.\n",
      "output": "positive"
    },
    {
      "input": "Text: I'm not impressed with their medium to high priced menu. Sushi is never cheap, but the quality of the sushi rolls and presentation is a bit messy and not impressive for the high-end decorated type of restaurant. I've had way better quality, presentation, and taste at other sushi restaurants that are not high-end. I guess we were paying for the ambiance and decorations more than anything.\n",
      "output": "negative"
    },
    {
      "input": "Text: My first car was a Subaru.  I have had many Subies over the years and am quite happy with this Subaru dealership in town (owned by the Findlay family).  They have treated me like family and I have never had any problems and complaints with their parts and service departments.  The staff here is always accommodating.  I especially like their complimentary beverage counter where you can make your own gourmet coffee, tea or partake in their slushies.  This dealership is well maintained and of course would recommend a Subaru to anyone.  Maybe I'm just a little bias..\\n\\nOn another note, I am sorry to see that Zenkai has finally closed its door in Vegas.\\nhttp://www.zenkaimotorsports.com/\n",
      "output": "very positive"
    },
    {
      "input": "Text: I had a late night meal at the Grand Lux Cafe shortly after rolling into town last Friday.  It's interesting when you step up to a hostess stand at 1:30AM and have to wait ten minutes for a table.  The Grand Lux is owned by the Cheesecake Factory, so if you're familiar with that style of food then the concepts are pretty similar.  \\n\\nThe late night menu was trimmed down a bit, but they still had a good assortment of burgers, sandwiches, & finger foods, plus you could get breakfast dishes if you wanted them.  I just went for a grilled chicken sandwich and a beer, they were fine but our service was slow, and I didn't appreciate that the Grand Lux uses the same seating arrangements as the Cheesecake Factory where they'll seat you uncomfortably close to the next table.  This is especially annoying in Vegas, since the people sitting 18 inches away from us were totally wasted and loud.  If it's just you and one other person try to sit at the bar to avoid that and you'll probably have a better experience.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Yes, only 2 stars ... why? I was craving Firehouse Subs. I had been to the Rainbow location before - and well, not just for the cool soda machine, but my sandwich was excellent - service was excellent. OK ... so, back to this BRAND NEW Durango location: sandwich - very good. staff - very good and accommodating with our special request. HOWEVER, this store is DIRTY! Maybe it was the end of the night, maybe a little of the dirt and crumbs were because of that, but there was a lot that was old. Also, on the table that holds the napkins and silverware - there was a bucket with wet towels, soaking in a cleaning solution - just sitting out in a service area.\\n\\nFirehouse Subs is also known for their selection of hot sauces. They had a huge selection, including their signature sauce. Every bottle I opened to try had a crusty, dried up ring around the pour area. In otherwords, they never wipe down these bottles. Discusting.\\n\\nLastly, I had not noticed the mural on the wall until I read the previous review. This is VERY disturbing! I wish I had taken a picture of it. It is a yellow Clark County Fire Truck - a fireman holding a hose, and - wait for it ... water coming out at full force at a fox. The poor fox's body was bent in half from the force of the water! I am sure it was meant to be fun, however (and this is coming from someone who does not get easily offended), this was straight up cruelty.\\n\\nWould I go back to Firehouse, sure .... would I go back to this one - no.\n",
      "output": "negative"
    },
    {
      "input": "Text: An acquaintance of mine convinced me to have a drink here. When I got to the top of the stairs I wish I had refused. This wasn't the worst the bar I've ever been to, but one that I will never return to again! This just isn't my crowd, and if this is your crowd, you need a new crowd.\n",
      "output": "negative"
    },
    {
      "input": "Text: $7.77 Steak n Scrimps?\\n\\nNo better deal than this, I mean c'mon guys.....$7.77 for a decent slab a meat n skewered shrimp, mashed spuds and a salad (good green mix) but go for the Caesar salad, tasty greens they are....\\n\\nJust get in, order, eat n shut up, don't ruin the special with \\\"service\\\" or \\\"ambiance\\\" or \\\"tablecloths\\\", this is a 24/7 grubb joint.\\n\\nSo I finished off a night of Craps here after hitting the hard eight twice, one with $100 on it, you Crappers know the odds....yeahhhhhhh boyyyyy! Did I say you Crappers?\\n\\ntil next time, Steak ya later.....\n",
      "output": "positive"
    },
    {
      "input": "Text: I received a massage from Touch of Healing as a Xmas present. I decided to use it last week and I am glad that I didn't pay for it myself. My massage therapist Thomas had ice cold hands for about half of the massage. It was very hard to relax due to this. Also during the last half of my massage I heard a big thud on the door which startled me and someone pushing paper under the door. That took me out of the relaxed state that I just got into. I then heard my door open and the massage therapist pull keys out of his pocket and give them to someone. It was the most unrelaxed massage I have received.  :-(\\n\\nUPDATE: I received an email from Thomas offering me a free 30 minute massage BUT I could upgrade to an hour for $25.... I don't think so. The email seemed pretty unprofessional and he added that him disrupting the massage was for the best. This email was a little creepy at parts and unprofessional to say the least.\n",
      "output": "very negative"
    },
    {
      "input": "Text: New place but experienced owner. Amazing blue cheese burger with a side of wing hot sauce. Also have tried all the specialty drinks and you can't go wrong with any of them!\n",
      "output": "very positive"
    },
    {
      "input": "Text: Beware  the Resort charge that no one mentions until you see it on your bill at check out! Just what is this for? Especially considering that to use the weight room there is another $25 charge and the cardio room is small with a few although nice machines. Booked through price-line and thought I was getting a good deal but with the $20 a day extra charge,I would have booked another hotel for the same $.\\nMirage is a decent Hotel that has certainly seen it's glory days. The rooms are showing some wear and the hotel in general is OK but certainly not a 3 or 4 star property any longer. The front desk was efficient and 1 out of 2 desk persons was friendly as well.\\nFood and beverage was decent at Carnegie deli and good at Stacks. Stacks maybe a hidden gem for Vegas food and cocktails\\n\\nSurf\n",
      "output": "negative"
    },
    {
      "input": "Text: For just $5 you can skip the interior cleaning and get a \\\"basic\\\" was which allows you to run through the main show.  They may call it basic, but my car came out of the wash cleaner than a baby's butt.\\n\\nThe whole system was pretty efficient, except for the entrance for the skip-the interior-cleaning located on the far right.  From entrance to exit, it took less than 5 minutes.  Overall, I'm pretty satisfied and would return to try out their interior service as well.\n",
      "output": "very positive"
    },
    {
      "input": "Text: They left me waiting to be seated and seemed surprised that I was there. I know I can blend but, really?! Then they didn't come by to take my order for a long while. After this experience I'm sure the CIA could use my blending skills. The falafel platter was decent but the tanini sauce was weak and odd. If you don't mind flagging down the staff it was ok.\n",
      "output": "negative"
    },
    {
      "input": "Text: Crab omelet? More like imitation crab meat which is really just a mix of various extra fish parts, processed and flavored like crab. When will restaurants be honest about what they serve? Its just sad.\n",
      "output": "negative"
    },
    {
      "input": "Text: I want to give Verde a 4-star review... I really do, but after about a dozen visits, they are sitting at a solid 3. I'm partial to the neighborhood, and I feel that this place is a great addition, but how can a new-ish trendy place in the middle of a growing neighborhood have an exhaustive trail of Yelp reviews about poor service... and not ever fix the service?\\n\\nThe food is fantastic. Much better than it used to be. I've never had a menu item I didn't like. The menu is limited, but I feel like the kitchen would rather pump out a few good items than a bogus list of 100 \\\"okay\\\" items. \\n\\nThe prices are higher, yes, but they aren't horrible. Boutique-style restaurants just aren't always where you go for a cheap meal, and since the food is good, this has never been an issue for me.\\n\\nThe drinks... meh - they're decent. A few times we had a server talk up a few of the signature drinks only to be mildly impressed. I usually just stick to beer unless something really strikes me and I have money to blow (not often). \\n\\nAnnnnnd speaking of the server leading me down a path to a sad cocktail - I've also had servers steer me wrong on how large portion sizes are, what the daily special actually is, what comes on certain dishes, etc. A hot mess. It's a one-page menu, and the chef is doing a great job - you don't stick priceless artwork in a $2 frame, so don't leave your awesome culinary creations to be described, sold, and delivered by a train-wreck style unprepared server. Get some excited, energetic, hard-working, knowledgeable staff in here. People will probably stick around longer, drink a little more, and tip a little better - everyone wins. \\n\\nOverall, I like Verde.  The atmosphere is cool, the neighborhood is fun, and the food is great. I'm really hoping after another few visits I can write a 4 or 5-star review.\n",
      "output": "neutral"
    },
    {
      "input": "Text: This place is all right. Check in was a breeze (maybe because I came at 4am!). Yes it's old and outdated, but there's free wi-fi, so that's a plus for me. :)\n",
      "output": "neutral"
    },
    {
      "input": "Text: I adore Lee's Sandwiches for their convenience but it's not consistent between different locations.  \\nThis location is great because it's relatively close to the strip and it is open 24 hours.  However, the sandwiches, drinks and pastries are much better at the Lee's in California.\\nOverall, Lee's Sandwiches is just overpriced Banh Mi's. \\n\\nreminder: there's a 25 cents additional charge per item after hours\n",
      "output": "negative"
    },
    {
      "input": "Text: Still a Star Nails fan, and receiving the same good service.  Some of the nail technicians are more experienced and perform better work; overall good value for the price.\n",
      "output": "positive"
    },
    {
      "input": "Text: As usual, the food and service is very good here but can you please refinish the floor? It's really showing it age. Worn and discolored, it takes away from the overall experience. The ottomans in the lounge area also need cleaning or even better, reupholstered. \\n\\nThe place is looking rundown and that's really a shame for a high end, Summerlin dining spot.\n",
      "output": "neutral"
    },
    {
      "input": "Text: The inside is amazing!!!! @#$%& them for their cover, and not having an ATM or a situationlike Vintage where they escort you to the bartender. They serve em up strong here though. Definitely a place to get messed up at. Especially if you are on the Molly.  Their demographic Is ghetto, wanna feel, be, try, and get ghetto. \\n\\nWe call this place the School of Cock. For a reason.\n",
      "output": "negative"
    },
    {
      "input": "Text: (This review is mainly on the rooms, not the casinos or restaurants). \\n\\nHaving grown up in LA, a 3-4 hour drive from Vegas, I've seen my share of Vegas hotels. But after staying that on 2 separate occasions at the Palazzo and Venetian, hands down, I will NEVER stay at another hotel again! This place is the bomb. It just screams elegance. The room/suites are amazing! Sunken living rooms, 3 flat screen TVs including 1 in the bathroom. And the beds were oh so soft and cozy - defiantly calls you after a drunken night out. \\n\\nThis hotel is basically the sister hotel of the Venetian, so it looks pretty much the same, with the same amenities inside, just \\\"looks\\\" a bit newer. \\n\\nMy 1 and only con - the pool is between both hotels, which meant that you've got 2 fairly tall hotels blocking the sun. Other than that, it's worth the stay!\n",
      "output": "very positive"
    },
    {
      "input": "Text: Since I'm a lover for lobster rolls, I decided to come here for lunch.  My husband and I decided to split a combo.  The lobster roll was ok.  I didn't like that the meat was chopped in tiny pieces (reminds me of canned tuna).  I also didn't like how the slit of the bun was just barely half way through the bread.  It makes me feel like they're trying to save on lobster meat.  With each bite we made, the meat fell out of the bun.  The chowder fries were ok.  Nothing to rave about.  For over $20, I was pretty dissatisfied with the portions I was given.\n",
      "output": "neutral"
    },
    {
      "input": "Text: As always, the peril cornbread appetizer is a delicious meal.  Unless you  have a big appetite..you will be pleasantly full from this one dish.  The chile rellenos is awesomely different.  \\n Located in downtown Phoenix, it is fun to sit outside and peoplewatch.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Pampas is one of my favorite places to eat back home so I was excited to eat at this location in Vegas.  We found a great deal at those 1/2 price ticket location (they have discounts for shows AND restaurants, I never knew!). We paid $2/each to get $15 off the Meat Rodizio, not bad! Total bill for both of us (including taxes and tips) was $60, which is like 1/2 the bill of the Pampas back home.  Unfortunately, 1/2 the price means 1/2 the quality, I was disappointed in the meat selection.\\n\\nService was okay, nothing to complain about but nothing to compliment either.  The salad bar had interesting selections (curry??) Maybe they try to fill you up with the cheap stuff. I did like the bread though, yumm. I wish the sirloin were better cooked, they were a bit dry *sadness* The chicken was tender but needed more flavor. The sausages were a bit salty.  Nothing I tried really hit the spot. It wasn't bad but I guess I had higher expectations :(\n",
      "output": "neutral"
    },
    {
      "input": "Text: Verdict: Good before, but \\\"meh\\\" now. \\n\\nThis place was pretty good and always gave us exactly what we ordered, but now they give us half the portions of what we used to get. \\n\\nI don't know if maybe they recently changed owners, but we won't be coming back here anymore.\n",
      "output": "negative"
    },
    {
      "input": "Text: Simply Sweets is AWESOME!!!  A very simple, clean bakery, Dana the owner makes everything look amazing!!! She did a very simple chocolate covered pretzel stick that we used as a \\\"thank you\\\" for our customers and each one was hand tied with a sweet note of thanks!  Dana is beyond creative and \\\"simply sweet\\\" just at the name of her bakery implies!!!\n",
      "output": "very positive"
    },
    {
      "input": "Text: I usually have excellent service at this location, so maybe this was an off day.  I dropped my car off and asked how long for a tire rotation.  They said 45-60mins max.  After 60 mins of waiting, my car still hadn't been moved or worked on.  I couldn't wait any longer, especially since service hadn't begun yet, so I asked for my keys.  The manager was very apologetic and sincere and asked me to wait a little longer, but I had an appointment to get to...so off I went  Service could have been better if they kept me informed of the delay, I'm pretty understandable, but there was no communication.  I will still try them again.\n",
      "output": "negative"
    },
    {
      "input": "Text: Taxi driver stole iphone 5. Stay away from this company!!!\n",
      "output": "very negative"
    },
    {
      "input": "Text: OK so I love a bobbie, i'll repeat I love a bobbie and I am a sucker for turkey day leftovers.  That being said I would give this place 1 star if it wasn't for that one sandwich.  Their bread is dry, the prices are kind of expensive and the service in any of the caps I have ever been to isn't anything spectacular (I have been to this one the most).  I guess the cap pastrami is OK too but their cold subs are tasteless, just horrible, and this is usually my favorite type of sandwich especially on a hot summer day. I recently got a small turkey sandwich with all the fixings and I ate half of it and I just gave up on it, it might have been the worst turkey sandwich I have ever had in my like and I am not fooling. The bread is the most important part of a sandwich and that is the number one thing caps is lacking, also their toppings on cold subs are plain so the whole thing comes over as boring filler.\n",
      "output": "negative"
    },
    {
      "input": "Text: I order from Wingettes often because I like wings and I like that they deliver.  \\n\\nIF they answer and are open then the food is pretty good.  However it has happened SEVERAL times in the past few months that I have lived in Phoenix that they do not answer during scheduled business hours.  \\n\\nThis has happened twice this week... It's frustrating and I'm considering finding another wing spot to order from.  If you decide to go with Wingettes, always have a plan B and be ready to use it.\n",
      "output": "negative"
    },
    {
      "input": "Text: We dined at Grotto last Sunday for lunch and, like our last visit, it did not disappoint.  \\n\\nWe had the Lobster Bisque and Spaghetti & Meatballs.\\nBoth were good.  \\n\\nThe grilled Chicken and Marinara sandwich is also delicious too. Try it if you come here. You won't regret it. \\n\\nThey also have good salads. \\n\\nAnother excellent visit.\n",
      "output": "positive"
    },
    {
      "input": "Text: Ballys is a great deal because of location, location, location. \\nI give it three stars for ambiance and first impressions. We stayed at the South Tower and the decor/room condition was straight out of the 1980s Love Boat era of interior decor. Casino floor was aight. Walls couldn't muffle out the giggling of drunken college girls stumbling down the hallway. \\n\\nSo how does it get four stars? For shopaholics and big ballers, its nestled across from the Bellagio and Caesars. Can we say cha-ching for Chanel, Prada, Louis Vuitton, Hermes, etc.?\\nFor hammy tourists, its right next to Paris (Hello Eiffel Tower! Oui, oui to the Arc de Triomphe!). For movie-lovers, its an easy walk to watch the Bellagio's spectacular water show, ala Ocean's 11. And for old people, it's an easy shuffle to each of these destinations when you're traveling with your mom and aunties. Good deal.\n",
      "output": "positive"
    },
    {
      "input": "Text: We were looking for a new place to get a burger in Charlotte. We both got burgers and ordered them medium with tater tots. The burgers came out well-done. It didn't bother me much, I just noticed. I assumed with it's name, the burgers would be spot on. The tater tots were heavily salted and basically tasted like thick potato chips. My first thought was to give this 2 stars, but something did stand out. This might be a great place to come and watch the game. Plenty of TVs. A big open patio complete with couches. If you are looking for a place to get a beer and watch a game with a group while also getting decent food, this may be your place in South Charlotte. We may be back come football season.\n",
      "output": "neutral"
    },
    {
      "input": "Text: 5 reasons why I love BIG5!\\n1. I got all my trekking gear from Nepal in one visit\\n2. I saved tons of money on black Friday... I can't believe how reasonable the prices are\\n3. Friendly staff\\n4. I saved an extra 10% off my entire bill by giving them my email when checking out.\\n5. Parking is never a problem with a big open lot\\nIf you're looking for a sporting goods store, hit up Big5 first!\\nThank you BIG5!!! \\nI'm a fan!\\n- Miss Yelp 2013\n",
      "output": "very positive"
    },
    {
      "input": "Text: Too expensive! Casino owned (Harrahs). Double the price of a regular corporate owned Starbucks.\n",
      "output": "negative"
    },
    {
      "input": "Text: One of the rare spots I've experienced here in Vegas that totally reminded me of Hollywood/Los Angeles. Came here ona Sunday afternoon/Brunch and this place was Stuffed to the Rim! There was no line out the door but once I opened it, it was like New Year's Eve on the Vegas Strip! Well, it was nothing new to me as this is a common occurence in my  home town. \\n\\nThe hostess tells us that the wait was gonna be around 45min - 1hr. So, I squeezed my  way to the bar and ordered the infamous brunch beverage - Mimosa. About 10 minutes later, I was still thirsty, so I ordered a Tangerine Mimosa. I never tried this combination before and I must say it was Awesome! Finally, get seated, about 40 minutes later, and by  this time I practically  memorized half the menu. \\n\\nAndy's Sage Fried Chicken..: Served on a Big plate, Stacked architecturally sound and I couldn't wait to have a bite! The chicken, bacon mashed potaotes, eggs, biscuit.. Everything just worked and was more than filling!\\n\\nFrench Toast: Another Enormous dish! Extra Thick bread with galloping amounts of pecan maple syrup and pieces of banana. It wasn't Great but not Bad either.\\n\\n\\nKiwi Watermelon Lemonade: Awesome combination and  came with a Fat slice of Watermelon as its garnish.\\n\\n\\nConsidering the long wait, the Alright tasting food, the Claim Jumper sized portions and the Great drinks.. I can't say I'd be back for a second round. I can only vouch for the generosity of food and the beverages at most..\n",
      "output": "neutral"
    },
    {
      "input": "Text: We ordered the mozzarella cheese balls which were delicious... especially with the sauce that it comes with. However, the service was extremely slow... it took nearly an hour to get our food. The manager came and apologized... she was a sweet heart and definitely wanted to make sure we had a good experience.\\n\\nOnce our food came out we were still disappointed. My boyfriend ordered the bison which was smothered in a brown sauce. The sauce made the bison taste disgusting :( and i ordered the salmon pasta. The pasta was really great but after about 8 bites it was a bit too rich for my taste. \\n\\nAlso, we sat outside on the patio eating our dinner. A husband and wife pulled up right next to our table in their jeep (in a non parking space) and their dogs were barking at us the whole time we were there lol. I am an animal lover but i certainly don't want to be barked at by animals while trying to enjoy my dinner. \\n\\n...on a positive note... the pumpkin cheesecake was fantastic\n",
      "output": "negative"
    },
    {
      "input": "Text: I get the hype, I do.\\n\\nActually not a bad pizza, but yea it's pizza in a cone.\\n\\nThey make it after you order, so there's the wait, but the fact that you can walk around sq. hill with it, without it really being a hassle, is great.\\n\\nI had the supreme which had everything, and it was decent. The cheese was melted all the way to the inside (unlike what some people have said)\\n\\nAnd, it was good till the last bite. Was it the best pizza I've had - probably not, was it the coolest pizza I've had - probably.\\n\\nPizza in a cone - someone had to come up with it didn't they!\\n\\nIf I feel like grabbing something handheld to eat while walking around in sq. hill, I'll definitely remember Pizza Cono again!\n",
      "output": "positive"
    },
    {
      "input": "Text: I was impressed with David's Hamburgers and Mexican food. The building is a cozy little 50's themed outlet in Scottsdale. The music matched the decor and was enjoyable. The place was clean, not spotless, but clean. \\n\\nI ordered the guacamole burger. It came with pepper jack cheese, bacon, lettuce, and tomatoes. You can also get fries, onion rings, or cole slaw included in the cost of the burger. I got fries. I also got a Dr. Pepper. The fries were good, but nothing noteable. The burger was also good. Perfectly cooked to what I ordered. The guacamole was amazing and everything else was good.\\n\\nWhat really stood out to me was the service here. My server was a slender middle aged man with grey/white hair and glasses. I sadly did not catch his name. He gave me PHENOMENAL service. I was greeted promptly, he was knowledgeable about the menu, he checked back on me often, but not too often. My beverage was NEVER empty and he was professional in his conduct. He even gave me a to-go cup so I could have Dr. Pepper when I left. I sincerely hope that all of their staff are this way and that he is recognized for his AMAZING service. I will return to David's on this aspect alone.\\n\\nTo conclude, the food was good, the building was pleasant, and the service was PERFECT. I recommend you try David's Hamburgers and Mexican Food.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Just placed my order around 8:10 and 40 minutes later it has still not been placed with the restaurant. (they show status updates and it will say \\\"placed\\\" when it has been done)  If ALL you do is delivery you better do it D@m*^ well!  I understand if there is a delay getting it cooked at the restaurant or traffic, but they should be placing the order with the restaurant immediately!!  Not cool foodie call, not cool. Not going to use them again unless I have to.  \\n\\nAlso there is not a great selection of restaurants to chose from.  Maybe Im spoiled, Im from Chicago and every kind of food imaginable is deliverable and super quick, that sure is not the case here in Charlotte!   When I called they just said they were very busy and thin on drivers.  Well hire some more then dude!\n",
      "output": "negative"
    },
    {
      "input": "Text: First visit tried the 8oz bt bacon cheeseburger.  When asked what temp I wanted I thought I hit the jackpot.  It's so nice to order a burger the way I liked it, which in medium rare.  Unfortunately, if only the burger arrived at that temp.  Burger was more med well.  Very disappointing.  When I was ordering and watching the kid smash the burgers on the flat top I had a suspicion that the burger would arrive over cooked. Bacon was thick and tasty. Not overcooked.  Cheddar cheese was lacking in flavor.  Could barely taste it.    Usually I would send it back but I was hungry and didn't have time to waste.  Tater tots were crispy and cooked perfectly.  Nice and crispy and not over greasy.  Servers were around constantly to check on drink refills.  BT's is the only burger joint in the area so they will do well.  I'll go back and hopefully they can train their cooks a little better.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I'm pretty irritated that my 2 pizzas, quoted at 19-29 minutes just took 1hr 8 minutes to get here. Completely unacceptable. I'm shocked it was even warm at all. Though the cheese was no longer melty. And James was hardly apologetic. I'll order from Val Vista next time.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Probably my new fav Greek spot(just wish it was closer to my side of town, but SO worth the drive).\\n\\nWhere to even start.... i guess by saying that everything was f*%$ing delicious! i mean everything.. the hummus, Greek fries, gyro club sandwich, the chicken, rice, potatoes...just fantastic!\\n\\ni will be back again very, very soon. \\n\\nA lot o food so be prepared to take home boxes. Also they guys that work here are very nice...so if you have questions about any the food they will be more than happy to explain them to you and not get annoyed while doing it :)\\n\\nwhy are you still reading this.. just go eat here already! you won't regret it. Cross my heart and hope to die.\n",
      "output": "very positive"
    },
    {
      "input": "Text: We went here for lunch on a Saturday.  The banner out front said they were under new management, but I have to agree with Mary L. in that we'll go to the 5 and Diner at Arrowhead before we'll go back to this location.  My veggie sandwich had one enormous piece of cucumber (not thin slices that would actually make sense in a sandwich), but was otherwise what I expected.  Nothing fancy, just veggies and cheese on bread.  My daughter's grilled cheese was better, but her fruit cup was a little weird.  None of the ice cream, fountain, or dessert choices were in the menu we wer given and our server didn't know what wet fries were.  My husband's cheeseburger was fine, but nothing to get excited about.\\n\\nI didn't see a jukebox and the wait staff all wore jeans and T-shirts.  How is that \\\"Delux\\\"?  Maybe it's that they serve beer and have a TV with football on?  I have no idea.  Regardless, we won't be back.\n",
      "output": "very negative"
    },
    {
      "input": "Text: I take the light rail into work every day, and have been wanting to stop at Sami's Gyros for a while now.  I finally got to!  yay!\\n\\nAnyways, I was on my way downtown to the baseball game and was starving.  I had busy Saturday morning, and didnt have time to stop beforehand to get some food.  So, I boarded the light rail early and decided to stop at Sami's to try it out.  I was glad I did.\\n\\nThis place was great.  They have a great menu, and prices are reasonable.  It was rather quiet on a Saturday afternoon, but I was also in there at 3:30 and they close at 4 on Saturdays, so most people had either already eaten.\\n\\nI got a Gyro, Greek salad and coke.  I think it cost me about $8.50, and it was more then enough for me.   Great serving size, I felt like I got what I paid for here, serving wise.  \\n\\nBUT, there were a few things on the Gyro that I noticed. I dont know if it was because I was there so close to closing time, or if this is the way that it always is, but the meat seemed a little dry to me.  I won't hold it against them, but it was probably becuase I was there so late.  Also, I wished they had put a little more of the sauce on the gyro.  I felt like that it was just not enough for me. \\n\\nI also like this place beause its right off the light rail at the Priest and Washington stop.  Easy on, easy off.  I do recomend this place.  The service was good and I enjoyed my time here.\n",
      "output": "positive"
    },
    {
      "input": "Text: I am really getting tired of restaurants that specialize in a specific region of the world, yet do such a poor job a reflecting the culinary offerings of that region.\\n\\nI must confess, I am not an expert on Greek cuisine, but I feel I have had better Greek than this. \\n\\nI can tell the difference between fresh ingredients and something that has sat in the walk-in cooler for a couple of weeks. \\n\\nThis is Las Vegas, a restaurant can not afford to get lazy about quality or it will end up being another victim of the recession.\n",
      "output": "negative"
    },
    {
      "input": "Text: Awful awful awful!!!!  I have never experienced such RUDE nurses or doctor in my life. I will never go back here again. I'm not sure how they have received positive reviews.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Great happy hour.  We come here on our Tuesday veggies-and-booze night when we pick up our CSA.  I think their happy hour is five items for $6 each until 7:00.  There are also some cocktails and wine.  One of those five items is their burger which you can order rare plus, it comes out perfect this way.  Nice and creamy (instead of dry and chewy), full of flavor and juicy with nice thick pieces of bacon on it.  This might be our new favorite.\n",
      "output": "positive"
    },
    {
      "input": "Text: My first impression was not a good one. I walked in 30 min early, as requested, for paperwork. I signed in and was not acknowledged for about 10 minutes. Finally, I was called back up and given paperwork. The office was too hot and too packed. I think there are 5 providers but for every 1 person called back a half dozen came in and a high number of them were in house slippers. I think they also used the waiting room as daycare because there were a lot of children and noise.\\nI saw Dr. Brill and was not impressed with his bedside manner or the dismissive tone he answered my questions. I do not feel that I was given any sort of consideration or reassurance. \\nI was sent for an ultrasound at a different office and it was just as bad as the first. This office even had a receptionist who's bum was showing, in her scrubs. I watched a back office person reprimand a front office person and was asked to stand and wait while they \\\"caught up\\\". The amount of unprofessionalism was beyond comprehension. The last straw was the food on the floor in the ultrasound room. I will never set foot in these clinics again and I feel bad for any woman who thinks this is a normal office.\\n** Update: I was just informed that I had been sent to collections for a lab bill from Dr. Brill's office. I had received no notification that I had an outstanding balance by mail or phone. Very annoyed.\n",
      "output": "very negative"
    },
    {
      "input": "Text: This place is Horrible.  And I thought this was going to be a great day in paradise.  Course is very challenging.  Target golf, choose wisely golf, easy up and back down golf.   This appears to be fun but its a day of looking for your ball for 85 percent of the golfers.   Give up quick and just drop.  You need a Driver, 7 iron, wedge, putter and a .22 for all the fairway bunny bandits.  The downfall really is in course management.  Dry and ripped up.  And blind shots on an already tough course.  The grass changes the trajectory of all the shots.   There is no room for error until the ball lands on the course.   I do not recommend this course.  It was a beautiful day and the Cart girl came once and that was at the turn.  The Grill shuts down at 3pm.  I was hungry, and so was my party.....thanks but no thanks.  \\n\\nWe took our 8 person party to Brio across the street for happy hour which was the best thing of the day.  Where we all talked about the courses unhealthy appearance.\\n\\n4 Members and 4 Guests.   I am a guest.  I would hate to be a member.\\n\\nShot a 114 all said and done.   And I was happy to leave.   But I will be back to receive a welcome response from this poorly trained Staff.\n",
      "output": "very negative"
    },
    {
      "input": "Text: I ordered the fish and chips. It was terrible. The waiter did not know what type of fish it was and guessed cod? Nope. Not cod. The breading was not good either.  My husband ordered the Mahi Mahi. That fish was good but the mashed potatoes were smothered and I mean smothered in some type of sauce that just ruined them. Will I be back.....NEVER. Sorry. I keep going to these upscale restaurants expecting for something spectacular. I should just stick to the popular chains.\n",
      "output": "very negative"
    },
    {
      "input": "Text: So far, the best part of my traveling day! Valet parking is included, so I just drove up to the front door and someone unloaded my luggage for me and parked my car. I walk into the lobby to register and there is NO line to register! The clerk was as nice as can be, answered all my questions without seeming put upon, explained my package (more on that later) and reminded me that the bottled water in the room frig was FREE, can you believe it, FREE? And they have some great packages. Mine was $75 a day which included breakfast each morning as well as a $25 pool credit, drinks or lunch at the pool. I had to look pretty hard to find this package but it was there, offered by the hotel on their website. I really like Las Vegas. But I don't like the long lines to register and the worn out rooms in the hotels on the Strip. I have a new hotel when I come here. The room is beautiful, a King bed with quality linens. Two comfortable chairs and a small lounge area. I rode the elevator up with the housekeeper for the floor and as we got off the elevator she said to me, \\\"Welcome the the Aliante. If you need anything, please call me and I will get it to you!\\\" OMG! OMG! After the fiasco at Fox Car Rentals I feel like I have arrived in paradise.\n",
      "output": "very positive"
    },
    {
      "input": "Text: I suffered a rear inside dual blow out on the 10 freeway, 75 miles west of Avondale, AZ. Being unfamiliar with area, I first contacted Steve at the Phoenix store.  He didn't have the seven tires I needed so he referred me to the closer Avondale store.  I spoke to Tom Roberts. He told me he had six tires and would have the seventh when I arrived.  Tom and his crew waited past closing time for me to arrive and had six tires mounted on my motorhome and the seventh mounted in the spare tire holder in less than 45 minutes.  \\n\\nBecause of Tom's work ethic and that of his crew, we were able to continue on our trip to Florida, with only a slight delay.  It's nice to know that people like Tom still exist and are willing to go the extra mile to help someone in need.  Discount Tire has a customer for life!\n",
      "output": "very positive"
    },
    {
      "input": "Text: I am somewhat of a self-proclaimed movie \\\"snob\\\" since I was a projectionist in college and helped run the campus cinema (one theater, but we showed everything).  I'm pretty particular how and where I watch my movies.  Don't get me wrong, I will watch a movie anywhere, but how the movie is delivered definitely contributes to the overall movie-going experience.\\n\\nI know this place is fairly new (\\\"new\\\" to me since I don't find myself on this side of town too often), but I felt like the theater had aged too quickly - almost like it was smoking 10 packs of cigs a day.  Something about it didn't feel right... the bathrooms (had nice finishes, but not too terribly clean).  Maybe I just caught them on an \\\"off\\\" day, but an untidy theater is really off-putting to me.\\n\\nThe movie was over all was fine... the seats left something to be desired.  Stadium seating, but narrow rows so if you have some neighbors with small bladders like I did, your feet got a steping on.  I think I may just be spoiled with the trendy theaters around town that serve alcohol and food to you while you watch, but would I go out of my way to watch a movie here?  Probably not...\n",
      "output": "neutral"
    },
    {
      "input": "Text: FINALLY got to try the highly praised Bacchanal Buffet inside the Caesar's Palace.\\nI gotta say that I was quite impressed with the wide selection and excellent quality of the food. Did I eat $60 worth of buffet grub? I'm not so sure. To be honest, my experience here could have been better. I felt like a marathoner that couldn't finish the race. \\n\\nI literally started off with a sprint. I ran to the first station of food that I could lust my eyes upon which was the carving station. I got 2 legs of lamb, 2 bbq pork ribs, prime rib, and a truffle potato gratin. It filled up two plates, and I devoured it. The meats were a little salty, but I really enjoyed the truffle potato. Unfortunately, I could start to feel the effects of starting off too quickly. Next, I went on to the seafood station which included jumbo sized cocktail shrimp, mussels, snow crab legs, and raw oysters. The seafood was a little salty as well which resulted in a lot of water consumption. Then, I went on to try their dim sum and sushi. The spicy salmon sashimi was fresh and very tasty. Finally, the reason why I feel like I couldn't finish the race was because I was too stuffed to really enjoy the seductive looking desserts. They had macarons, all different kinds of cake, ice cream, and even Mochi freakin ice cream! Sadly, my stomach only had room for a black sesame and green tea Mochi ice cream :(\\n\\nGotta come in with a better strategy next time!\n",
      "output": "positive"
    },
    {
      "input": "Text: I was at the pool. It's windy as hell. Something flew in my eye. Stung really bad, still in my eye.  I asked the life guard for help because I was in pain. She just said you'll be fine and brushed it off. I asked for emt. But she did not do anything.  I was very upset.  No help, no service, nothing.\n",
      "output": "negative"
    },
    {
      "input": "Text: My husband, Jim W., teases me because I only have one and five star reviews.  I guess that's what it takes to motivate me.  Apparently, I was really motivated this morning at McDonald's.\\n\\nNo one over the age of eight goes to McDonald's for the food.  We either go because it's quick (sometimes) or cheap (not anymore) or convenient or because we are craving that childhood food memory.  So Jim and I met there this morning  (score one for convenient) for a quick snack and chat about the week.\\n\\nWhile we're waiting for the food I notice a sign that says they have free samples on Monday morning.  I was fascinated by this.  Since when has McDonald's offered samples?  And who hasn't tried their potatoes and needs to know what they taste like?  Who doesn't know the taste of crunchy grease without a reminder?  So, curiosity getting the better of me, I asked for a sample.  I really wanted to see what it was.  That's when I was reminded where, exactly, I was.\\n\\nI was told that there was no way I could have a sample.  When I inquired why that was I was informed that the person accompanying me had ordered what they were sampling.\\n\\nOh.\\n\\nThough most yelpers know my prolific yelper husband, this woman did not.  In fact, she had no idea who he was in relation to me.  He could have been my husband but he could just as easily been an anal colleague who would rather die than allow me to sample his food, which I assume was the implication in her refusal.\\n\\nNow, I acknowledge that this is a ridiculous nothing of an issue.  But these days I run into more and more silly little annoyances and I just couldn't let this one pass.  You see, the woman was very satisfied with herself, as if I was trying to \\\"get over on the man\\\" (i.e. McDonald's) and she thwarted me.  It's just so stupid.  So, I guess they saved themselves a quarter of a hash brown but they got this nifty review instead.\\n\\nAs to the biscuit I did eat, well ... it was McDonald's.\n",
      "output": "very negative"
    },
    {
      "input": "Text: THIS REVIEW IS FOR COLAVANDA & ZORAN!!!\\n\\nMy apologies if their name is misspelled! Anyways, shout out to these 2 security from Marquee Day Club. I was there Sunday June 23, 2013. I had a friend who was too drunk to stay at the pool party. Despite how annoying & uncooperative my friend was, C & Z were very patient & did not give us attitude or seemed annoyed where as other security probably would have. Eventually my friend got himself together & they both escorted us out to get a cab to take back to our hotel. I tried to give them tip but they generously declined (you guys totally deserved it btw). Thanks again!\n",
      "output": "very positive"
    },
    {
      "input": "Text: I have stayed here three years in a row and I do not think I will do it again any time soon. \\n\\nLets just say this... nasty... There is a reason why the rooms are kind of dark and that's to make it so the jizz stains on the walls do not show. I am not joking... you could clearly see where the load was blasted across the wall next to the bed. \\n\\nI brought this to the attention of the front desk and they simply did not care. They moved me to a diff rent room but this room was worse then the last one. The finish on the tv stand was very worn and the room just felt grungy, I then notice another Jizz shot across the wall and a hand print! Freaking nasty! \\n\\nI get it, I am in Vegas and people like to be freaks when out here but whoa.\\n\\nSo I go down for a second time and again get no care at all from the desk but they move me again. This time I see no loads on the walls or anything but still am a bit disgusted by the whole thing. \\n\\nI was in Vegas with friends and they were staying in other rooms. They had someone enter their rooms when they were asleep and steal stuff from them! (This is more then one room btw.) The management did not care, they even went to the point of not believing them. Management just pushed them around with BS responses. \\n\\nThis is the single worst review I have ever left on Yelp but one of the most important. DO NOT STAY HERE!\n",
      "output": "very negative"
    },
    {
      "input": "Text: Another one of my finds thanks to my time spent at IP's poker room. The lunch special is what got our attention, actually -- a giant slice of yummy pizza (don't get two slices unless you've an appetite of pro-football star proportions) for just a couple bucks. \\n\\nIt's a teeny-tiny little Italian restaurant, with checkerboard tabletops and comfy booths. The service is fast and friendly. I tend to catagorize it in my mind of being strictly a pizza joint, but the menu is actually much more extensive than that. They serve a chicken Caesar sandwich that's pretty good, though I vaguely remember the chicken being of the McNugget variety. They do have a little salad bar which offers plenty of tasty veggies and a couple meats, and a low-fat Italian dressing that I honestly can't taste the low-fattiness. It's thick and flavorful, just as it should be.\n",
      "output": "positive"
    },
    {
      "input": "Text: YUM!!!  The boyfriend took me here last night for dinner and what a delight!  My favorite things - beer and burgers!  A great old school spot with a hoppin bar area.  They brew their own beer here and I tried the Lightening Bold Gold and it was perfection!  \\n\\nThe dinner starts with these complimentary pieces of heaven - I don't know what they are called but there is a picture here someone took.  I have iron will when it comes down to resisting bread before dinner but one bite of these and you will be beggin for more.  They taste like criossants, super light and covered in a sticky warm honey-ish sauce.  Holy Cow - love it!\\n\\nThey have 16 and 22 oz beer specials Fridays where the 22 oz is $2.50!!!  What!!!  Love it!  And they offer growlers to go for just $9 bucks.  \\n\\nI got the California burger and it was huge.  Fresh ingredients, carefully made to order.  I swapped out the fries for Chicken and Wild Rice soup and it was fantastic.  There was a little bit of heat in the soup which i LOVE!  Super reasonable prices.\\n\\nWill definitely be back!  :-D\n",
      "output": "positive"
    },
    {
      "input": "Text: Went there last night and the staff was friendly and courteous only thing is that they did forget the nachos I ordered though.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I went here several times. It's usually good. The service is usually good.\\n\\nBUT the reason I put 2 stars is because they need to learn how to train their workers better. I usually get workers that work well. However, today I ordered gauc and chips, barbacoa bowl, and a carnitas quesadilla... and the only items I received were the quac with NO chips and a barbacoa bowl. I think the workers were either new, untrained, or deaf. And the line also literally didn't move for about 10 minutes... two girls were working at the time.. I don't know there names, but they don't do there jobs well and need to find another one.\n",
      "output": "negative"
    },
    {
      "input": "Text: Their food was OK, but I was thrown off by the \\\"one $,\\\" as this place was not cheap in my opinion! I have been to better Peruvian restaurants that were a lot cheaper! I got the Viva Chicken Salad and expected the chicken on the salad to be seasoned, but it was not. Very bland. The Sweet Plantains were the only good thing about this place, but you can get those at any Peruvian joint. Also, we sat out on the patio in the afternoon and they had really annoying club music blasting through the outdoor speakers. When I go out to lunch, I want a relaxing, quiet atmosphere. Maybe that's just me. Overpriced IMHO, and I think what we were paying for was the \\\"trendy\\\" atmosphere, NOT good food.\n",
      "output": "very negative"
    },
    {
      "input": "Text: double-x blacklist. overrun with insects. fruit flies floating in drinks, buzzing flies in my face and landing on my food. reputation squandered. one star.\\n\\nand i don't mean the straggler here-or-there fly which is unfortunate, but normal. i'm talking about GODDAM-pile-of-rotting-food-nearby attracting and breeding ground for all of them. little green ones with long wings, little black ones, and flies, flies, flies. SHAME on you. They're all over us and i'm no snoopy's pigpen!\\n\\nsame lies told by the same manager as last year. when I brought the insect problem to his attention he says, \\\"i just had it done last week.\\\"\\nlast year when i told him about the sorry state of the piano's tuning, he says, \\\"i just had it done last week.' GODDAMIT. BULLSHIT. *I* am a pianist, and I can tell when a piano hasn't been tuned in 6 months or more. LIAR!\\n\\n## host fiddled with his screen for *2 minutes* before he could take us back to our table. Really?\\n## server not listening. he had to make my drink 3 times over. OK the 3rd time, there were bugs floating in the glass.\\n\\n## heirloom tomatoes not ripe, cut too thick. seriously. i don't want to eat a raw potato either!\\n## sole stinks, not fresh.\\n\\ni can't believe that in just one year, this place went from my highest recommendation for steaks and swank to double-x blacklist. what a shame!\n",
      "output": "very negative"
    },
    {
      "input": "Text: This place is pretty lively when we went. The atmosphere gave me a Dallas's vibe. The food was good. I had a chicken cesar salad. My friend got some shrimp pasta dish, that was pretty good. Must try their brownie. It's freshly made with your choice of ice cream on top. It's very good, but only when it is hot. When it gets cold, it won't taste as good. So eat it fast.\n",
      "output": "positive"
    },
    {
      "input": "Text: Stay away from this hooters. Bad food, bad service. Bleh!\n",
      "output": "very negative"
    },
    {
      "input": "Text: i think my lunch salad was made last night, it had no dressing and i waited 25 minutes to be seated. i'm all set. the only neat thing is every dish is under 475 calories. good concept, but it falls short. really, really short.\n",
      "output": "negative"
    },
    {
      "input": "Text: So in my quest for a new lunch spot, I dragged my co-worker and his wife to Shane's. We were greeted at the counter and the menu was so big, we had to step aside to read it all. We finally were ready to order our lunch!\\n\\nI opted for the Shack Sampler which comes with: 1/4 rack of ribs, 2 chicken tenders & 1/4 lb. pulled pork with 2 sides. I chose greens and macaroni and cheese. All this was delivered to my table!\\n\\nThe food was pretty darn OK! The ribs were falling off the bone, and the sauce wasn't too terribly candy sweet. The chicken tenders were well seasoned and tossed in a hot wing sauce that wasn't very hot. The pulled pork was moist and tender and covered in the same sauce as the ribs. The greens were meh... they were sweet! Something I'm not used to. I was hoping for something more smoky/salty. The macaroni and cheese was not the kind that \\\"Big Mama\\\" used to make. It was tasty, but not homemade.\\n\\nI was delighted to see that they have Sweet Tea!!! Yay! That was a major plus for them. I wanted to try their peach cobbler so I went back up to the counter to order some. OK, I know some people are going to disagree with me, but I LOVE my cobbler doughy. Here's the catch, the dough has to be tasty. Shane's won on that tip too! I loved that the peaches weren't too terribly sweet, and there was a good amount of dough in the bowl. \\n\\nI plan on hitting up Shane's again for another \\\"semi-southern\\\" fix. It wasn't WONDERFUL it was \\\"A-OK\\\". If you want WONDERFUL, you'll have to hit my parent's kitchen in Spring, Texas. In the meantime, hit Shane's for a taste!\n",
      "output": "neutral"
    },
    {
      "input": "Text: I would give Someburros a 4, but I feel like it would be misleading. In my mind a 4 is a \\\"I need to go there\\\" rating. Someburros is more of  a \\\"If you want mexican food and you're nearby\\\" type place\\n\\nAnother reviewer said it best; this is a 'tweener place - better than fast food, not as good as a sit-down... which I actually find perfect.\\n\\nWhile they're food is perfectly acceptable, I will say that it's easy to spend more than you need to here. I've gotten a few of there combos of burritos, tacos, etc, and while they're good, you are probably going to cross (or very nearly cross) the $10 mark once you add a drink. personally I think the most underrated thing on the menu is the Mexican Pizza. It's a 14\\\" cheese crisp with green chili beef, tomatoes, and green onions. It has plenty of flavor, it's def. filling, and it's cheap - $4.80. (this is also perfect Hangover Grub.) Add a small drink, the comp. chips, and you've got a pretty great meal for a hair under 7 bucks. Not the healthiest option in the world, but hey...\n",
      "output": "neutral"
    },
    {
      "input": "Text: I loved the ice coffee and everything I've ordered here has been fantastic!\\nIs my go to breakfast joint while in this area.\n",
      "output": "positive"
    },
    {
      "input": "Text: Service is spotty, we had a bartender reading a book about juicing while out drinks sat empty but another bartender when he wasn't on break was fabulous.\\n\\nDrink prices are high, as expected.\\n\\nWe ordered french fries which were alright but nothing to write home about.\n",
      "output": "negative"
    },
    {
      "input": "Text: I wish there were stars for service and food separately because I hate to give 2 stars to a place I like, but the service today was just...ugh.\\n\\nFirst off, I like Zoe's. It's not the greatest food ever but they use a lot of feta and I love feta. I am not a fan of the overdesigned feel of the restaurant, but whatever.\\n\\nToday, I departed from my normal and had a different sandwich. I asked the girl at the register nicely if it could not be too heavily toasted because I've had some turkey sandwiches nearly blackened to where the bread was useless. She not only proceeded to do a subtle half-eye roll, but she was outright unpleasant. I've never seen her there before and this surprised me because usually the people up front are really nice. \\n\\nWill I go back? Yes. But I'll make sure to not go to her if there is someone else available or just order it on the phone so that way if she does answer, I can't see her roll her eyes at me. \\n\\nOh, and they didn't burn my sandwich alright. Actually (if I could take a picture I would) they barely heated it. The cheese is still mostly intact.\n",
      "output": "negative"
    },
    {
      "input": "Text: So the name is like naming a place The Pizza or The Burger or The Taco. \\n\\nThat said, The Sushi wins big points for the taste, but not for the portions or the price.\\n\\nInside is nice and cozy, with a basketball-arena style four-screen TV in the middle.\\n\\nIf price and portions were no object, this would be a five-star sushi bar as the care and taste of the sushi and sashimi can't be beat. \\n\\nThe problem is the pricing is above many other sushi bars in the area. And the portions - especially when it comes to the teriyaki dishes - are more set for hamsters than people. \\n\\nThe staff was cordial and offered hot tea or water to this guest waiting for a to-go order. \\n\\nAll in all, a slight recommendation if price is no object and you're not THAT hungry.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Went there a couple of nights ago. Decided to dine in. They seemed pretty busy with take out and delivery and so the service was a little slow. The lady who worked there, owner?, was very friendly and the food was very good. I thought it was better than average American-Chinese places. Portions were big and they used lots of fresh vegetables.\\n\\nLately, I have seen some small local restaurants, that have only one person taking care of everything: answering the phone, taking take out orders, and acting as a server (bring out food, filling up drinks, etc.). I don't understand why they insist in offering service for dine-in. I wish they would opt out of that and let customers order at the register. That would make things so much easier and faster. In addition, customers wouldn't have to wait forever just for the menus to come out or to get a refill. Just an idea...\n",
      "output": "positive"
    },
    {
      "input": "Text: Every time I go here I regret it. The food is not very good obviously, but it is super cheap. Typically I'd prefer taco bell, but the taco bell on Waddell and Litchfield always sucks, so if I'm in the mood for bad,cheap fast food tacos I go here.\n",
      "output": "negative"
    },
    {
      "input": "Text: \\\"If it isn't you giving us your money, it's somebody else, so keep it moving...\\\"\\n\\nThat is the attitude that I picked up from the staff here at Tao Beach.  While standing right in front of the cashier waiting to pay my entrance fee she thought a text to a friend was more important than even acknowledging me or processing my credit card.  This would never have occurred next door at Wynn/Encore.  While I know and understand that the staff has to deal with out of control drunk kids they could have been a bit more professional and courteous, especially the young lady I speak of above.\\n\\nOnce inside the pool is tiny and the space is extremely tight and crowded.  I will say the DJ spins an incredible track and has some great mixes, but other than that if you're looking for a day party at the pool head North to Encore Beach Club and avoid this place.  Not impressed.\n",
      "output": "negative"
    },
    {
      "input": "Text: Friendly and excellent service, large polish selection! \\n\\nI called and made an appointment for the same day. I got their basic pedicure service, which was only $20 but they have $30 and $40 packages as well. \\n\\nWhat made a good impression on me is that they don't have the overpowering chemical smell as most nail places. Maybe it's because they are a full-service salon (mani/pedi, massage, hair salon, make-up, eyelash extensions)\n",
      "output": "very positive"
    },
    {
      "input": "Text: I stopped here out of annoyance of having to wait at another salon & wanting to get the ordeal over with. I wanted a trim, I didn't need a trim. \\nI walked in and was told 10 minutes, I was okay with that considering the place before offered a 45 min wait. \\nI was promptly greeted and seated after the 10 min wait. I explained I need a trim because I was getting my hair done in twists the next day. The stylist offered to do a protein treatment and I agreed because I understood its benefits. Prior to beginning the treatment I stated I wanted to retain length versus being even!!\\nWe proceeded with the conditioning process and everything was okay until the trimming process started.  Somewhere in my spirit it felt wrong as I watched the ends fall to my shirt. I made a comment about it being too much and she assured me it was just 2 ringlets nothing more. Once she got to the front my heart begin to panic as I realized that her method for cutting was so wrong...at that point it was too late. \\nI paid and I left, due to me having a delayed response with things I didn't truly see that her trim equaled more than 1 & 1/2 inches of my hair being cut off due to her IMAGINARY split ends until later!!! I'm beyond distraught as I went from 3 inches to almost bra strap length in less than 3 years with no trim, to be knocked back a bit. I went in hoping to increase my efforts in achieving a solid bra strap length before the year was over. Her CUT vs TRIM set me back to the length of my hair in the winter time. -sigh- ughhh I hate it!!\\nThey got 2 stars for being nice and readily available but I despise this trim, regret it. Enough to make me finally sit down and write a review. I've done a lot that needed a Yelp response but playing with my hair just set me off completely!\n",
      "output": "negative"
    },
    {
      "input": "Text: Animal. Style. \\n\\nI see you baby, slathering my cheeseburger with special sauce and pickles and onions. And oh God, is that mustard in the burger? \\n\\nHow dare you! To think I would ruin such an amazing creation with a tomato or lettuce. No such healthy stuff here. Puh-lease. \\n\\nOh and the way I pour that Root Beer. Oooh baby, that's it. So refreshing. \\n\\nWhy do I make your fries so limp, baby? If I could change one thing about you, sugar, just crisp up those fries... For me? \\n\\nWe don't have to fight, just hand me that stack o napkins and everything will be all right. You know I love you.\\n\\nAnimal style.\n",
      "output": "positive"
    },
    {
      "input": "Text: this really isn't the best pita jungle out there. the food is great, but i rarely get my food the way i order it. servers are kind, but seem overwhelmed during lunch - often we get our food and don't see a server again until we're ready for our check. i can't give them less than 3 stars because i really, really like the food, but i wish it would come to me the way i order it more often.\n",
      "output": "neutral"
    },
    {
      "input": "Text: My husband and I are locals, we went here for our anniversary on a Saturday night. It was our first time and it was great. The waitress was so nice and the food was amazing. Great beer selection as well. We had a nice quaint table outside and loved being able to sit outside and eat!\n",
      "output": "very positive"
    },
    {
      "input": "Text: Blue Martini is a joke.  Who do they think they are?  They may be on Las Vegas Blvd but it is not the strip.  I hate line games and guess what they do the same.  There could be three people standing in line but they will pretend the place is full and make you wait.  Really? For Blue Freaking Martini?  If you are a guy they will not let you in unless you slip a 20 to the douchebag  holding up the line. Then you have to pay cover?  Really? For Blue Freakin' Martini?  Then there is another douchebag that walks up and down the line to look for girls to bring into the club to create an ambiance of pretty faces.  The criteria they use is the girls must have T&A no matter how much they sag.\\nI cannot believe how these \\\"bouncers\\\" act.  Its Blue Freaking Martini!!!  I thought this place would be great for Locals.  I am tired of the clubs on the strip because the drinks are over priced and I hate how tourists act when they come to Vegas.  But when you go to Blue Martini it is much of the same.\n",
      "output": "very negative"
    },
    {
      "input": "Text: this place is definitely one of the best places to have a date night/drinks. the owners are great and very attentive. food is amazing as well!!\n",
      "output": "very positive"
    },
    {
      "input": "Text: I loved this place and can't wait to return!  \\nHush puppies were addicting!  My dad and I shared a \\\"side\\\" order of the spinach salad- it was HUGE.  Three of us couldn't finish it! The salad was full of egg, bacon, red pepper, mushrooms, and onion.  \\nI ordered the petite filet (6 oz) which rivaled the best I've had!  Cooked perfectly with a side of cajun rice and veggies!  My dad's Seafest Platter was a buffet of perfectly cooked seafood!  I tried his shrimp and know what I'm getting next time!  \\nMy mother's jambalaya (with shrimp) was filling and the right spice!  \\nWe were all in heaven and will definitely return.  \\nThe only slight hesitation with the 5 stars was that I wanted a glass of chardonnay, and the wine menu was not geared toward \\\"by the glass.\\\"  They only offered one type of chardonnay by the glass.  It was good, but $11.\n",
      "output": "very positive"
    },
    {
      "input": "Text: I have to search long and hard for things in this store that don't expire the day I'm purchasing them. They don't have a lot of the things they offer in their weekly ad, which I try to plan my grocery list around. The lines are always SUPER long. The store is always dirty. I keep telling myself I'll go to another store but there isn't another one in the 'hood to go to, so I'll need to make a better plan to head further away for a better experience in another chain. I've tried to talk to assistant managers about my issues at the store and have been blown off or they act afraid and stutter a lot. \\n\\nThe only good news: The gentlemen that bag groceries and collect carts are VERY nice and helpful.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Love this place!  I've been here twice - once for lunch and once for dinner - and it was superb both times.  \\n\\nLunch - I had the lobster burger which, although its pricey at approx. $30, is almost all lobster and HUGE!  The little crunchy potato twilles put on top adds a lot of texture.  And I love that the burgers are served on little wooden platters.  A+++.  I also had a VERY spicy bloody mary - one of the best I've had in a while. Dessert - chocolate bar (which I would recommend for anyone; doesn't look like much but tastes like everything).\\n\\nDinner - Cheese puffs as an appetizer, which are little pastries with gruyere cheese.  DELISH.  I could've just eaten those and been a happy little lady.  For an entree I had the crab burger, and I may have actually liked this better than the lobster burger.  Again, another bloody mary, which was just as good as the previous one I tasted. For dessert, the cheesecake (which was great, nice, fluffy, filling); tried the celebration cake (a showstopper); and again the chocolate bar.\\n\\nAlso, this place has a HUGE wine list/cellars.  \\n\\nAll in all, a definite \\\"hit\\\" on any strip trip.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Meh.\\n\\nDuring the lunch rush they're incredibly slow to make something as simple as a turkey sandwich. If you order something pre-made and \\\"hot\\\" be ready to be underwhelmed. I ordered the lasagna and its consistently lukewarm to cold. The chicken parm is the same way. The only consistently good thing on the menu seems to be the orzo pasta salad, which is cold to begin with.\n",
      "output": "neutral"
    },
    {
      "input": "Text: The Bellagio is one of the nicest hotels in Las Vegas. It is an elegant structure that is beautiful inside and out.\\n\\nMy favorite place to dine inside the Bellagio is Yellowtail. It is located near the valet on Flamingo Rd. There are other amazing dining opportunities all throughout the hotel. There is also a great bakery over by the shopping area where all the flowers are.\\n\\nThe rooms and suites are amazing. They have great views of the Westside of the Valley and of the Strip. The food from room service is better than many of the restaurants that I have eaten at on the Strip.\\n\\nThey have an amazing fountain and light show at night that you can view from the strip or from any of the surrounding area.\\n\\nThe casino itself if very large and they have a very nice high limit room with a very comfortable high limit lounge. There are also a couple of nightlife Venus to choose from.\\n\\nI really like the fact that you can actually walk out the back of the hotel over to City Center (Vadra).\\n\\nI highly recommend frequenting the Bellagio.\n",
      "output": "very positive"
    },
    {
      "input": "Text: This place sells... Yup, you guessed it! Cards and things... but what Things encompasses is anybodies guess, because most of the things in here that arent cards are a mish mash of just about every type of last munuite gift idea there ever will be - but only for the people you somewhat dislike and resent spending money on.\n",
      "output": "negative"
    },
    {
      "input": "Text: Meh.. its all i can say.  I went here because of the rave reviews, but i didn't see anything special about it, and I've had better.  I also waited over 45 minutes past my appointment time because they were understaffed that day.. i get that people call out and i have patience and forgiveness.. but may offer 10% off for the long wait? that would have me coming back for sure.  the one thing that i really liked about this place is that the nail tech opened a new tool package before getting to work on my nails, so i appreciate cleanliness!\n",
      "output": "negative"
    },
    {
      "input": "Text: Food:\\nSandwiches are great! Pizzas are pretty good. Pasta is gummy and undercooked.\\n\\nAtmosphere:\\nFun, loud, casual.\\n\\nService:\\nStanding in lines is kind of fun and different and you get to watch your items as they are prepared. Self seating, self pick up of food.\n",
      "output": "negative"
    },
    {
      "input": "Text: 45 minutes d attente, au lieu des 20 annoncees, pour \\u00eatre en terrasse, la salle \\u00e9tant vraiment trop bruyante, \\u00e7a.commencait mal... \\\"Les meilleures pizzas de Montr\\u00e9al\\\", bon, ca valait surement le coup d attendre. Et bien non... La pizza du chef n'avait aucun interet tout comme les pates d un de mes amis, noy\\u00e9s dans une sauce grasse insipide... une addition elevee m'a convaincu de me mettre que deux \\u00e9toiles, le seul int\\u00e9r\\u00eat \\u00e9tant la terrasse, agr\\u00e9able. Bref, une adresse \\u00e0 \\u00e9viter, pour qui aime un tant soit peu la cuisine italienne!\n",
      "output": "negative"
    },
    {
      "input": "Text: The pizza was very good.  The service was very friendly.\\n\\n The outdoor deck upstairs is a nice touch that makes it a more pleasant place to eat and the decor was a hit with our children.\\n\\nGood place to grab a pizza.\n",
      "output": "positive"
    },
    {
      "input": "Text: Very nice ambiance and definitely the place for a date/couples night. I was so looking forward to amazing surprises. imagine a dish called \\\"awesome fries\\\"... Not as good as the fast food kind. I did like the service although the waiter knew NOTHING about wine. We just wanted a nice fruity wine he should know that, instead we sampled three tart dry wines and he lost out on a nicer tip and that pricey bottle. I had a good night with the company but doubt I will visit again. Maybe they are still new and need some practice? Hopefully they will get it right. With a $250 bill I would rather grill up some great steaks at home. It's worth the try, maybe I came to visit on a bad night?\n",
      "output": "neutral"
    },
    {
      "input": "Text: Food and service were mediocre. Nothing special in my opinion, not for that price. Had the tilapia the first time and it was very fishy tasting, which was not what I expected. Second time had the lobster Mac and cheese which was alright but not amazing. Boyfriend had the 10oz sirloin and the chicken a different time, which he said were good, so maybe it's just the fish that they serve there that's yucky.\n",
      "output": "negative"
    },
    {
      "input": "Text: We went for breakfast and it was a great value for the money. Owner at the front is a nice guy. Only complaint was our waitress, but I think she may have been new and still finding her groove.  Other than that, a-ok.\n",
      "output": "positive"
    },
    {
      "input": "Text: Loved it! I got the Mac n cheese burger and it was out of this world insanely awesome! Burger, bacon, cheese and Mac and cheese...how could u not love it. My hubby got fish tacos and they were awesome. You must get bloody Mary's to drink!\n",
      "output": "very positive"
    },
    {
      "input": "Text: Hey Yall....i attempted to try the pork broth ramen..\\nIt was a FAIL the broth was lacking so much flavor...The pork that was included looked like a piece of ham steak,  but again lacked flavor okay I'm lying it had no flavor at all and was very fatty....At this moment I'm wishing that I would have stuck in a the FLAVOR PACKET from the Top Ramen Noodles. Enough of that cause I dont like to bash... 1 star for fast service 1 star for the chicken thighs skewers....had to ask for water, have to ask for fork, had to ask for straw. Will I be back: Nah...Will I recommend this place: Nah... Like my mom always say things they look good anit always good for you or to you\n",
      "output": "negative"
    },
    {
      "input": "Text: It was early on in the dinner hours when we arrived. The place has a similar feel to it's Uptown cousin Nix and started off giving pretty good vibes. It looks nice and there was a good crowd inside. They even have a nice looking outdoor seating area. \\nUnfortunately, we never got the chance to experience the food! They were already out of the wings on special. After this bit of bad news, we asked for a minute to pick something else, but put in an appetizer order. Quite a while later the server came back and dropped off the drinks, but before we could even stop her to finally place our order she was gone...and didn't return before our drinks were finished (about 20 minutes). We decided to give up on eating since God knows how long it might have taken to actually get the food if we ever finally got to place an order.     \\nOther notes: \\n-The booth was covered in grease and crumbs so apparently somebody actually was served food at this table at one point\\n-Getting to the restroom was kind of a cluster maneuvering through the servers entering orders\\n-The whole place seemed almost chaotic and unorganized with food and drinks being brought to wrong tables\\n\\nMaybe another week of preparation before the opening would've been a good idea. i'm hoping the kinks will get worked out soon because we really want to like this place. It still got 2 stars because they are brand new and i'm sure we'll try it again in the future.  However, Sake Express (which we ended up eating at) has only been open a week and they were on top of their game.\n",
      "output": "negative"
    },
    {
      "input": "Text: This review is for tires/automotive - I made an appointment (the only time they take appointments) to get my '06 VW Jetta an alignment.  I got there at the appointment time.  45 minutes later I saw my car still sitting in the lot.  I asked the guy at the counter and he said he would check with the technician.  He came back shortly thereafter and apologized and said they couldn't do an alignment on my car because it was a VW and they didn't have the right tools.  What a joke.  Thanks for wasting my time.   So I want to CV Pros on East Wash and they had me in and out in an hour!  That's the last time I will get my car serviced at Farm and Fleet in Madison.\n",
      "output": "very negative"
    },
    {
      "input": "Text: We got married June 14 of this year, I did a lot of searching online at different places, and I am very picky about video/pictures because of my memory loss. I saw a ton of other places that altough they looked nice, they couldn't have better pictures or video than Mon Bel Ami.\\n\\nCarrie who was my wedding planner, was excellent as she answered every single one of my emails I threw at her. \\n\\nDave (the photographer) was awesome! He was able to get some really good shots of us and family as well.\\n\\nWilliam (the minister) took his time, and was not rushed at all, he even helped calm things down before hand. His demeanor was exceptional! \\n\\nI could have not asked for a better experience, the only thing that kind of got me was, I was rushing around before hand to make sure I made it for the limo, only to get a call that they were having problems with the limo. So we arrived late to my own wedding, I thought I would have to rush to get ready but everyone allowed me to take my time, so that helped calm me down.  The limo driver on the way back to the hotel after the ceremony was not friendly, as he was in a hurry to get somewhere else, and we were not able to ride down the strip again as he took the back way.\\n\\nAll in all, a good experience, and if I ever renew my vows, I can guarantee, this is where I will do it!!\n",
      "output": "very positive"
    },
    {
      "input": "Text: I was diagnosed with Celiac Disease (Intolerance to Gluten) in December of 2010 and the first thought that came to mind was \\\"Oh no, how  can I receive the Holy Eucharist?\\\" St. Francis of Assisi has gluten free hosts! I was so happy to hear that, because lets be honest, during cold and flu season we are hesitant to receive the wine. Talk to the sacristan about 10-15 minutes before mass, tell them you need a gluten free host. The thing is, is that you must receive it from the priest because the Eucharistic ministers don't carry it, and you must sit on the right hand side of the church to ensure you get the priest. Nice parish, nice people, and gluten free hosts, are a win -win in my book. :)\n",
      "output": "very positive"
    },
    {
      "input": "Text: First of all I would like to say Pei-Wei is a good chain if you compare to the quality of other places of it's kind.\\n\\nI walked in for lunch, and was surprised that they had brown rice. So I thought I could get a healthy meal, but I was wrong...\\n\\nI talked to the worker at the front for 5 min, and asked her if there is a healthy (no oily/greasy) style way of making the dish. Unfortunately, we established that there was no way to do this.  Why have the brown rice option if you can't order the dish itself in a healthy way?   \\n\\nI ordered the Pei Wei style chicken, and I waited for the food to come. 15 min later I finally got it. Keep in mind there was no one behind in line, and one person ordering from the \\\"take out\\\" line. I watched  the whole process go down. The main chef put my plate down on the counter in the kitchen, and the \\\"salad chef\\\" was supposed to garnish it with a simple rosemary/parsley addition. That hand off took an extra 7 minutes.... It seemed to me that there was arguing,  and disorderly production behind the counter.\\n\\nMy other complaint would be that the dinner portion which not that large is kinda of pricey.  The plate looks huge when it comes out of the kitchen, but  the Plate comes with 75% rice, and 25% meat so don't be fooled.   Why would you want to eat that kind of protein/carb ratio?  \\n\\nI cannot order the lunch plate because it would not come with enough meat.\n",
      "output": "negative"
    },
    {
      "input": "Text: In the area this afternoon on biz.  Surprisingly, I've never been to this place.\\n\\nHit the buffet - with soda it cost $8.50 give or take a few dimes.\\n\\nIt reminded me a little bit like Shakey's bunch 'o lunch but not quite to their  \\\" high\\\" standards.  Also reminded me a little of the old chuck e cheese days with my daughter but this place is a cut above chucky's \\n\\nsalad bar - basic stuff - liked a few slices of peperoni on my salad !\\n\\npasta - spaghetti and elbow macaroni with two sauce options - can you say....ragu  ( actually a smidge better ) \\n\\nchicken and potato wedges - both coated the same ...hmmmm...tasted the same, too.\\n\\npizza - well....first round, THERE WAS NO PIZZA \\n\\n2nd round - pizza - had a slice of sausage and pepperoni - nothing special here - my guess is the pre-cooked, SYSCO sausage; the pepperoni had no flavor but alot of grease ! \\n\\nIf i had a few young kids, i can see coming back for post-sporting events, otherwise, sorry, no return planned.\n",
      "output": "negative"
    },
    {
      "input": "Text: Not a great experience and an expensive disappointment !!!!\\n\\nThe meat was mediocre at best and mostly cold by the time it got to our table on the rare occasion it did get to our table.\\nthe servers with the meat only give you a couple of bites worth then do not come back for another 10-15 minutes later.\\nSome of the meat items came only once and never again. The flank steak (very tough) was the one coming back the most (3 times).\\nWe had to ask and wait for some of the items on the salad bar.\\nthere was no background music at all; the experience was very lousy.\\n\\nIn summary, if you have very low expectations you may like this place, although for the money $35/person I consider this to be an expensive disappointment !!!\\nI will not go back and I will make sure to till my friends to go somewhere else...\n",
      "output": "very negative"
    },
    {
      "input": "Text: Had breakfast here yesterday. My daughter and I were one of two tables in the whole place. It was just before 9am. Food was fine and prompt... Although a teeny bit pricey. Just as most people have said - service is terrible. No one checked on us the whole time. I had to find someone to get a box for the other half of my wrap. They weren't understaffed by any means - 2 girls at the registers when we walked in, one sitting at the bar eating & a guy was sweeping. As a matter of fact, he & the girl that took/delivered our order were both sweeping within 5 feet of one another.Then a hotel shuttle dropped off 2 older, manger-looking guys... So was there no management for the 2 hours they'd been open? It was kind of odd.\\nI think the place is cute and could be fun if they trained their staff to be more customer service oriented. And I only happened upon it driving through the parking lot, yet I live less than 2 miles away. Are they doing any advertising? There's a whole community they're missing out on just around the corner. But they've got to get their staffing right before they expect to show people a good time. \\nFinal thought... Sat on the patio as the weather was very cool & felt the only thing missing was a beach :) oh, and our server to see how we were doing.\\nThe end.\n",
      "output": "negative"
    },
    {
      "input": "Text: Me and my girlfriend went here on our date night, since its less than a mile from our place! We got seated pretty fast, but it went downhill from there. Our waiter was nowhere to be seen, and at least 3 employees passed us by without saying a word. We were hungry and thirsty but after 10 minutes of waiting, we decided that they didn't need our business and we left! Very disappointed!! Luckily there is a Garcias right down the street, and we had excellent service as usual.. Don't waste your valuable time on La Fonda's\n",
      "output": "very negative"
    },
    {
      "input": "Text: NOT WORTH THE $$$ Had this pizza for the first time the other day at a work function. Decided I'd get one delivered. 3.9 miles away $5 out of area fee. WTF! ONE 16\\\" 2 topping with a side of ranch came out to $27. That's ridiculous. Could have gotten an XL 3 topping plus 12 wings at Barro's for the same price. Will not be odering from here again.\n",
      "output": "very negative"
    },
    {
      "input": "Text: This is the second Cirque show I have seen, and I love all of them! They all seem to challenge your imagination, and the performers are amazing!\n",
      "output": "positive"
    },
    {
      "input": "Text: Various friends of mine have told me that Cosi makes good sandwiches, but at best, I find it mediocre. Not that they're bad sandwiches, but I feel that they lack a bit of character and taste -- The sandwiches I've had just seemed too cooked and also seemed to be lacking a bit of a fresh/raw element as well as a couple condiments. I also find them a bit too tiny for the price. Ah well.\n",
      "output": "negative"
    },
    {
      "input": "Text: i love, love, love lux coffee.  can't drink it there as the place is always too packed.  could sit on the front patio but it's tooooo hot right now.  so i take it with me which is fine.  their coffee is the best in the valley as far as i'm concerned (ok the LGO spanish latte is also dang good).  \\n\\ni have learned to embrace the multiple body piercings as part of the extreme coffee deluxe picture.   that coffee, it's enough to melt a girls heart.\\n\\nthe chocolate chip cookies were incredible at one time.  don't know if they still are.  the woman who used to make them had her mother or grandmothers receipe.  as for the rest of their heavenly offerings, haven't had a bad calorie laden snack there yet.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Went here for lunch last week and the place was packed, with a long line! We almost left, but they enticed us back with a fresh tray of lechon kawali (roast pork belly). I had Filipino-style corned beef and potatoes and oxtail stew (\\\"kare-kare\\\"). Boy were they good. Small, homey place, in a busy strip mall in a Chinese plaza. Lots of other foodstuffs for sale. The name of this place means \\\"neighbor\\\", but literally it means \\\"house-connected\\\" - shows you that Filipinos have close ties to their neighbors, as a culture. Price is reasonable as $6.50 for two viands and rice.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Wanted to eat here it didn't happen.  Showed up to late.  I never seem to know what times it is especially in Vegas.   I sat at the bar and had a high priced glass of scotch.  This list of Whiskey and Scotch was amazing.  The glass was nice and the ice cube for it on the rocks was unique still haven't seen anything like it since.  One day ill be back for my expensive perfectly cooked steak.\n",
      "output": "very positive"
    },
    {
      "input": "Text: I was a little disappointed with Omega Sports to be honest. I'm not a big fan of the large chain sporting good stores (Sports Authority, Dick's) & thought this place might be a nice change from those. But I was wrong, this is basically the same type of place, just smaller with bigger prices.\\n\\nThey didn't seem to have a vast selection of anything, because they try to sell everything, if that makes sense. They have footwear, college apparel, tennis rackets, fitness apparel, baseball goods, so on & so on. But by their store being limited in size, trying to sell goods for every single sport leaves you with less room to have a big selection within each category. So the items are watered down & they can't specialize in having unique items for every sport, just your basic goods. But I will say the service here seems friendly & willing to help, even though I wasn't in the buying mood.\\n\\nOmega Sports seems like a locally owned sporting goods store trying to directly compete with the big chain sporting good stores. I hate to say it, but they just seem like a smaller, more run down version of these stores with nothing really intriguing to entice customers away from the big chains. If you're looking for a basic sporting good item they'll probably have what you're looking for, but don't expect a vast selection of things.\n",
      "output": "negative"
    },
    {
      "input": "Text: Cloud 9, went on a non busy day, as i hear this place gets packed on busy nights, i like to relax and talk to my buddies.  Vibe is good, dark room with nice color changing lights and some electronic music, Just what i like.\\n\\nMe and my buddy walked down to the counter requesting a seat and menu, the guy working there followed us to where we wanted to sit, and gave us the menu and walked away. It took us 5 minutes to finally decide what flavor of hookah we wanted. Just like a restaurant, would you walk up to a waiter and give them your order, or would you wait for them? We waited for a long 15 to 20 minutes before he came back to take our order. It was a fast delivery, which was nice, took 3 minutes to have them set it up and on coals.\\n\\nThere was no follow up, the bowl started to get harsh after 15 more minutes i walked up and asked if he could blow it out or whatever to make it less harsh, i would mess around with the coals a bit, flip them move them but since cloud 9 doesn't provide tongs, i just used whatever i found to toss the coals around the bowl, which was a quarter i had in my pocket.\\n\\nService was slow, on a slow day, the couches were quite dirty and worn out, music was great, i like their selection of whatever they were playing, Hookah was average, if only service was better the rating i would give would be better. i've been here 3 times and all those times my experiences were below average.\n",
      "output": "negative"
    },
    {
      "input": "Text: Don't shop here.  sych!\n",
      "output": "very negative"
    },
    {
      "input": "Text: omg. sitting in the bar because they had no seating in main diningroom.  menus flung onto the table, no greeting from server. when i mentioned it to the server. she gets an attitude. food comes out, cold and unappetizing.... having to listen to a guy at the next table scream, use the f bomb every other sentence.\\nmanager did bring our hot food out personally so we got to talk. this is not the place i remember to come and dine and enjoy........\n",
      "output": "very negative"
    },
    {
      "input": "Text: Hallelujiah....This is my 100th! What better than Bouchon in Las Vegas? \\n\\nSo it was definitely a mission accomplished! We went to Vegas for Raechelle's bachelorette party and had a blast. One of her wishes was to have dinner at Thomas Keller's Bouchon Restaurant, so we headed there for a pre-club dinner in our skimpy dresses and high heels. It turned out to be quite fabulous actually. The service was friendly and courteous, although a little slow, we didn't mind since the conversation amongst 9 girls was hilarious and entertaining the whole time. \\n\\nMy pan-roasted trout with haricot verts & toasted almonds was magically delicious. The mussels that JoAnn had were bathing in a wonderful broth so tasty I wanted to drink it from the bowl. It also came with a side of pom frites which were fried and seasoned to perfection. Our dinner reservation was at 7:30pm and we were finally done by 10:30pm. Perfect timing given that we were headed to the club right after!\n",
      "output": "positive"
    },
    {
      "input": "Text: This is a fantastic small hair salon. I have been going here for years and they are experts. You always feel valued and always have great service (and a GREAT cut too!).\\nThe ambiance is superb- small, quaint, and not full of egos that you would normally find at a salon of this caliber.\\n\\nI highly recommend!!!\n",
      "output": "very positive"
    },
    {
      "input": "Text: Eh. it's just too hyped. Honestly I think its good because it's super hot when it comes out but thats about it. Also, the good thing about this is that its 24 hr. I mean, being drunk in Vegas trying to look for something to eat, then this will do. \\n\\nI've definitely had better sandwich and being in Vegas I don't think this would be a \\\"MUST\\\" try place. I've tried the tuna and bbq sandwich and they were both just \\\"ok\\\". Nothing like WOW i must have again. \\n\\nI think the cool thing about this sandwich place is that they serve bottle beers too which is sometimes nice with a sandwich! Other than that, its not something i'll come back for when i'm in Vegas.\n",
      "output": "neutral"
    },
    {
      "input": "Text: When I'm in the mood for a good hotdog this is the place to go. Always friendly staff and consistently great food. Slightly expensive for what it is but totally worth it. Thanks Luke's!\n",
      "output": "positive"
    },
    {
      "input": "Text: Great double date place that allowed us to bring our dogs to sit at the table outside with us. Although it took a long time to get a table, the beer made up for it. As well as the BBQ chicken. The Sunday special will have me coming back for only the chicken and cornbread. \\nDownside was the service, and when we were advertised the BBQ buffet, we ordered seconds and got \\\"the last of it,so enjoy\\\". And no chicken. \\nGood atmosphere.\n",
      "output": "positive"
    },
    {
      "input": "Text: A quaint quiet bristo/cafe vibe of a place.\\n\\nI enjoy Sunday brunch here starting off with a savory selection with salad/veg then ending with a sweet (always get whipped cream on the side) & a coffee. When the little lady is serving - it's great to be recognized and she knows we always know what we want, so don't have to wait to give our order.\\n\\nHer husband is in the kitchen and on weekends, as they've gained more clientele the little lady spends more time in the kitchen too. Truly a pity as she is far sharper and quicker than anyone she's hired.\n",
      "output": "positive"
    },
    {
      "input": "Text: Amazingly tasty pizza. Fresh taste from crust, sauce, and cheese.  The crust is perect in my book.  The toppings are interesting and a refresing change from tired Pittsburgh pizza toppings. Veggies were extra fresh.  Sausage and Pepperoni were tasty without taking over the flavor of the pizza.  Truthfully, I expected the prices to be way higher than what I paid.  The food is a bargain.  I would gladly pay more for all the fresh, home-made goodness, but I am overly pleased that they are reasonably priced.  Do try this pizza.  You won't be disappointed.\n",
      "output": "positive"
    },
    {
      "input": "Text: Chicken is to die for! On a recommendation from a friend we came here. Wasn't expecting anything special. Boy was I wrong. Pizza was very good, we got the New York Combo, thin & crispy crust. Waiter was on his game & very friendly. Wish there was one of these places in So Cal.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Was a great flight both to and from....the service was great and we had no issues. The flights were on time and actually got us to our destinations early.....I can't wait for our next flight to Hawaii and I will rent their awesome in flight entertainment machine saw two great movies last time!\n",
      "output": "very positive"
    },
    {
      "input": "Text: Cute Cute Cute! I really like this little place! I'm a big fan of wine bars that are small and unpretentious. I attended the UYE organized by Trish and I was so happy I did! For dinner, I ordered the Caprese Panini that boasted a LARGE tomato, basil, and mozzarella. I asked to add prosciutto and they were very happy to oblige. Each and every person that I spoke to on the staff was friendly and conversational. I really like that. I will certainly visit Centro again! I would love to try some of their other paninis!\n",
      "output": "positive"
    },
    {
      "input": "Text: This place is open 24 hours and have an excellent fast food/pizza menu. Try out their philli cheese steak pizza. Chicken burger and chicken wings were decent too. Reasonably priced. If i had to choose i will stick to pizza though\n",
      "output": "positive"
    },
    {
      "input": "Text: By far, the least impressive Cirque du Soleil show I have seen.  The performers are all amazing, but for some reason, it was not showcased or directed well.\\n\\nWe spent over $130 on each ticket, and we had excellent seats, which were very comfortable, But the show seem to drag on.  The sand artist was really cool and different.\n",
      "output": "negative"
    },
    {
      "input": "Text: Don't skip the restaurant! Ikea is so much more than flat pack furniture!\\n\\nI came up here early one morning and made a stop for coffee and some great Swedish pancakes with lingonberry sauce (a bit like cranberries, just not as tart) while I went through my mental list of the stuff I needed for my new Charlotte apartment. Once that was done, it was off for a wander through the furniture showrooms (yep, I'll have one of those and one of those and one of those that probably won't fit in the car) and then the smaller kitchen and housewares showroom areas.\\n\\nWhen it was time to start picking my furniture from the warehouse, I'd picked up a dozen little things, several of which I had no idea that I needed, but dang it, I really do need that! Pulling a futon bed and mattress onto the flat trolley and out to the register to pay for it.\\n\\nIkea offers a 1% coupon when you use your debit card to make the purchase. And they'll sort of help you load stuff into your car, they're just not allowed to do the tying down. Fortunately, the futon mattress fit once I put the seats down and I guess I can still drive with it poking me in the kidney.\\n\\nA couple of tips: Have a list. Arrive early. Be patient. And don't skip the restaurant or the food shop at the end. You have no idea how many different ways there are to smoke and can and bottle different fish!\n",
      "output": "positive"
    },
    {
      "input": "Text: Took my mom for Mother's Day after seeing a show at Paris.  The popovers were outstanding.  Flaky, Cheesy, Salty Deliciousness.  We shared the Bone In Rib-eye which took almost 45 minutes to be served, and it was undercooked.  Although it was very flavorful, it was not a good cut of meat.  I am not sure if I have ever seen a tendon in the middle of a rib-eye, but this one had a large one running through it.  It was overall a fatty piece of steak.  The Bone In at Joe's is far superior for the same price.  The service was slow even though there were many servers present.  Did I mention the popovers were amazing?  Probably would  not go back.\n",
      "output": "negative"
    },
    {
      "input": "Text: I like Sammys, it's not bad of a chain. I like that they have something for everyone, different flavor fusions. \\n\\nPizza has a nice crust and I love all the flavor combos- I like the garlic shrimp so far. Duck tacos were good.My favorite thing is the ahi or salmon sliders. I've been to this one like 3 times and a total of 5 times to a different location so I havent tried much, but all has been good and satisfying portions.\\n\\n Why I give it 5 stars is the service was very attentive, some of the best I've gotten at a casual joint actually. This location has a very attentive staff, back of the house was quick with orders but still cooked things right- kudos! One lunch day in particular a mens baseball team, their kids and familes filled the restaurant soon after we ordered. Our waiter was taking care of us even though they got sieged. Drinks didn't get neglected, had a drink before mine was done. Checked on us often and got our tab taken care of fast.  I do appreciate when people are warm and genuinely friendly- service with a smile does count just as equally as speed and attentiveness.\n",
      "output": "very positive"
    },
    {
      "input": "Text: I am from Seattle. I always support the local coffeehouse. Bergies is the best coffee in the Phoenix metro area. Ive been to all the other coffee houses in the area. The quality of their coffee is very high. I know that i do not need to go home to enjoy great coffee. I hope everyone supports Bergies and does not go to the worst coffee ever, Starbucks. They not only sold my Sonics (yes i take it personally), they also serve bitter, bad coffee. Go to Bergies, and you will be satisfied.\n",
      "output": "very positive"
    },
    {
      "input": "Text: We stayed here over the ASU move in weekend. We absolutely loved the rooftop deck with the pool and hot tub at night. The breakfast was amazing. Fresh fruit was delicious! The staff were so friendly, and they took us by shuttle when we needed it since we didn't have a rental car. Thanks, everyone! From our family in Wisconsin to yours. We will be back!\n",
      "output": "very positive"
    },
    {
      "input": "Text: Awesome place! Lauren is the best! Great service! Love the drinks, most definitely will go for seconds!\n",
      "output": "very positive"
    },
    {
      "input": "Text: Excellent sushi. Sophisticated yet comfortable atmosphere and great presentation. Finding this place hidden away on a third floor is a real gem.\n",
      "output": "very positive"
    },
    {
      "input": "Text: I have eaten at this Red Lobster for years. Recently things have slipped. Yesterday a group of us had dinner. One person ordered the fish and chips. What came was batter, no fish. Two us is had Cobb salads, poor...the lettuce was frozen in both salads. Needless to say this place needs a major over haul. The only good thing about this restaurant is the server Mary who is stellar. Too may other places to eat.\n",
      "output": "very negative"
    },
    {
      "input": "Text: I have been in the valley for a little less than a year and in that time I have had about 8 haircuts. Anything from a salon exp. to \\\"super cuts\\\" and everything in between.  I thought the glitz of the salon was a bit over the top for a good ole boy like me, and the super cuts made me feel like I was begging not to be butchered. So today I met Matthew at the \\\"Barber Parlor\\\", after reading the Yelp reviews of several downtown shops something about Matthew's place stood out. It seemed that people spoke more about his personal touch, and that was what drew me in. \\n\\nSo I dropped in on my lunch hour and was not disappointed, Matthew was great, the shop was quaint and charming. One can tell that this place is Matthew's dream and he welcomes all new comers graciously. His haircut is quick but through, and one of the tightest cuts I have ever had. I will make sure to make Matthew's place my hometown shop.\n",
      "output": "very positive"
    },
    {
      "input": "Text: I expected more...Overall, the food was very good (thus, the three stars), but the experience overall was a big let down.  My entree came before I was finished with my appetizer and the dessert was a disappointment.  I expected impeccable service and a long leisurely dinner.    Instead, I felt rushed and let down.  Not worth the money.\n",
      "output": "neutral"
    },
    {
      "input": "Text: It was just ok. The waitress was really nice but forgot my fries. Not tragic, as another waiter brought me some, but they were cold and rubbery. The waitress also forgot my second order of fries, too. No fries for me. Whiskey River Chicken Burger was OK but it wasn't hot, just luke warm. It's a beautiful and lovely restaurant... on the Downtown Summerlin Mall complex but eh food and service. =/. This isn't the typical, great RR experience but they just opened. I'll try again at a later time. =)\n",
      "output": "negative"
    },
    {
      "input": "Text: We had heard positive remarks about Craftsman.  I can't say that we enjoyed the food as we never got that far. We waited for a table for 45 minutes, which is fine, as they told us up front. But once we were sat, we were never greeted by any waitstaff or served. After about 15 mins we did ask a busperson to ask our waitperson to stop by.  After another 15 minutes with no contact and repeatedly seeing who appeared to be the manager and other waitstaff walk by and making eye contact with us and gestures by us for assistance, still no service or even a \\\"hello, I'll be right with you.\\\"  So we got up, gathered our coats, and quietly left.  Maybe because we left quietly, no one raised an eyebrow on our way out or said goodbye.  In all fairness, I think this is unusual for a Food Fight restaurant and I tend to doubt that this is a pattern.  We may try it again but there are so many other options in the area on how to spend our dining dollars, we are likely to give other places a chance before going back to Craftsman and giving them another.\n",
      "output": "very negative"
    },
    {
      "input": "Text: The concept is great. Cheap groceries. A good selection of produce. Slam dunk right? Sadly, for me, it isn't.\\n\\nThis location is small (I havent been to others) and with everyone pushing around shopping carts, there is no room to walk around and grab the produce or items I need.\\n\\nThe prices are great, but the quality of the produce isn't the best. It's always hit or miss. A good example...Each morning, I squeeze myself a glass of orange juice from the market. Mariana's tends to be a tad cheaper than the ones at Food 4 Less, but the Mariana's oranges look like they are the red-headed step child of beautiful navel oranges. Bumpy, and they look abnormally large. I don't want steroids in my fruit or my baseball players. I don't even know if you can roid up fruit, but these oranges do NOT look natural.\\n\\nI'll pay a buck more for piece of mind. Oh yeah, and Food 4 Less is across the street.\n",
      "output": "negative"
    },
    {
      "input": "Text: We came to look at 3 different vehicles.  One being a car my husband announced he would never drive, much less buy.  Okay then, expect a much larger car payment dude.  The second vehicle was out of stock.  So we looked at the third.\\n\\nSalesman was supposedly a retired Jersey cop...gruff I guess you could say.  Tried to tell me I wouldn't want the vehicle they didn't have...uh, look out front, I'm driving one.  Pulled all the usual stops like asking me what kind of payment I was looking for, etc.  I especially liked that he lit a cigarette in front of us outside.\\n\\nBut my favorite part, worthy of an extra star was this:\\n\\nHim:  \\\"So what else are you looking at?\\\"\\nMe:  \\\"a Volkswagen\\\"\\nHim:  \\\"Oh God (grabs his face in his hands), why the hell would you want that?  Those people can't even fight a war.\\\"\n",
      "output": "negative"
    },
    {
      "input": "Text: El Torito is a staple restaurant located in \\\"Old\\\" Henderson.  I remember my fiance, then boyfriend, and I would eat here back in High School, and we still try to make the long drive out every once in awhile to have some of the most authentic Mexican food available in this town.  In such a big city, places like this provide a small town feeling. \\n\\nMy favorite item by far is the albondigas soup.  With a few crushed up tortilla chips, the soup is absolute perfection.  I am also a fan of their enchilladas (cheese, beef, chicken- any kind will do for me).  In addition, their horchata is great as well.  Not too sweet and not too watery!\\n\\nAs far as service goes, it is typically good.  Last time we went, it was a bit slow and we noticed other tables that ordered after us were being served before we were.  But, it was really not a deal breaker because we love the food so much!\n",
      "output": "positive"
    },
    {
      "input": "Text: First!! The food and drinks here are great. We used to come here every Sunday and eat dinner and hit a movie. Kudos to bartender Mitch for making memories with us. \\n\\nNow?? The remodel was highly anticipated and we traipsed through mall looking forward to seeing the brilliance. We immediately loved the blue tints and amazing fish tank, then on our way to the bar I tripped up the stairs. Clutzy me? Nope, there was some unfinished remodeling and something wasn't to code so well it wasn't just me but even after the manager apologized ever so kindly nothing was comped and I had a horrible bruise for more than three weeks -- I couldn't sit in chairs with arms or sleep on my right side.\\n\\nBut....we love Kona, so back we are today and it's crazy holiday madness and the stairs are fixed with a safer ramp thing, but....the bathroom seemed like 89 degrees hot and sopping wet and in disarray, the downstairs dining room was stuffy and smelly and bright as a cafeteria. And once safely upstairs the bartenders were flustered (but we do like Brett and have enjoyed his service a lot!!) and where oh where are the TVs? It is a tied game ...Cardinals are standing strong and I have to depend on the Yard House for yelling out updates. Not cool!!!\\n\\nGet it together Kona! We miss the old Kona but of course we aren't the same people either...just call me Mrs Z now;)\n",
      "output": "neutral"
    },
    {
      "input": "Text: The lions are amazing and beautiful. We got our tix at the box office of Luxor as part of a 3 for $57 deal.  Good value as we were able to check out Bodies Exhibit as well as the aquarium Shark Reef experience at Mandalay Bay.   There is a great underwater viewing area of the 6-8 dolphins they have and it's wonderful to see them play with each other under water. Perfect for kids. \\n\\n I would recommend devoting at least two hours to this walk through of exhibits to fully take it all in.   We took the tour at 3 o'clock on a Wednesday in January. There was about 100 people there at the time along with us and it made for easy walking along side the lions and tigers.\n",
      "output": "very positive"
    },
    {
      "input": "Text: For equipment you simply cannot beat Scayles.  Even if you buy an instrument elsewhere I'd still recommend picking up your equipment from here.  What they offer is a wide range of high quality equipment and with a bit of help from the staff you should soon be able to find the right gear for you.\\n\\nTheir guitar range covers the whole spectrum fairly well.  As far as I'm concerned its entry level guitars are perhaps a tad over priced and its only the truly high end where things turn in your favour.  If you are going to buy the entry level guitars from here check out the price online first just to be sure you are getting a good deal.\\n\\nAcross their other instruments they seem to specialise in Ukuleles and if that's what you are after this might be the place to come.  I don't have a great amount of familiarity with their brands of brass and woodwind, but the quality seems decent so its just a case of trying them out and checking if they are right for you.\\n\\nPersonally if I was buying equipment I'd come straight here - for anything else I might check out what's on offer elsewhere.\n",
      "output": "neutral"
    },
    {
      "input": "Text: This new concept of fast soup and salad service just doesn't make it for me.  I like the original Sweet Tomatoes full service soup and salad bar on Stephanie but this one just doesn't satisy.  I stopped in to get a quickie lunch and it was.  You have your choice of 6 soups and a salad that is custom made by the servers as you walk the line.  I got an 8 oz. cup of their delicious chicken noodle soup (including chunks of chicken) and simple salad.  The price with tax came to just over $11.00.\\nNo value here.  You can go to the soup and salad bar on Stephanie and for $8.99 get all the soup you can eat, all the salad you can eat (you make your own there), several different types of other salads such as macaroni, broccoli, cole slaw, etc., baked potatoes, pasta bar including mac and cheese, pizza, muffins and several desserts.That is an all you can eat buffet so the concept is what I'm used to at S.T.\\nI didn't feel I got my money's worth at the Express.  Why didn't they put a full sized Sweet Tomatoes on this side of town?   We all agree we would have preferred that. With so many places to eat surrounding this one I can't imagine spending $11.00 for soup and salad.  Make no mistake, the  quality and freshness are still evident here; I just don't get the Express thing.\\n\\nYou can eat in - there are several booths inside, take it home or take it out on their  patio. The drawback is that the patio is located right on Eastern with all of the traffic and gas fumes along with the noise.  Not cool. \\nI live right up the road but won't go back.   I WILL continue to go to the original S.T. on Stephanie.\n",
      "output": "negative"
    },
    {
      "input": "Text: Pizza is great if you enjoy thin crust. Other menu items are good as well.  The service consistently sucks!  It's horrible!  Every time, service is absolutely horrendous. Proceed with caution.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Let me say that I do like the atmosphere of Sushi Ken's.  It's friendly, casual, and feels like what I think a sushi place should feel like.  That said, we ordered some tuna sashimi in order to get a feel for what the quality was like before ordering anything else, and I'm pretty sure that what we were served was shipped in frozen.  It was not good.  We ate it out of respect, and left.\n",
      "output": "negative"
    },
    {
      "input": "Text: My friend and my family met up there for dinner. She was told there were reservations for all the other tables so we were seated at the end of a row in a somewhat awkward spot. Let me state that during most of our time there only 2 other tables were occupied. So this place was prettying empty with us seated in an uncomfortable way. The waitress was surly. Actually, during most of our visit we were given looks like she just wanted us to eat up and leave. Our orders were sparse, tasted meh and not worth the price. I ordered grilled beef and chicken. It came on a small dry bed of noodles. One very thin slice of beef and 2 small sub par chicken pieces, with 2 doughy under filled spring rolls does not make a great dining experience. Tea was never offered or suggested. I had high hopes for this place as its in an area I frequent often and the decor was okay but after this experience I won't be back. In an area with so many dining choices I'm sure there are better places than this.\n",
      "output": "very negative"
    },
    {
      "input": "Text: I caught a glimpse of this performance on \\\"So You Think You Can Dance\\\" so I had some idea of what I was going to see.  There was more dancing than acrobatics.  I am more a fan of the acrobatics.  There were a couple of duets and different arrangements of songs which I felt were ok.  The musicians are very talented.  I love seeing the band up front.\\n\\nIt was a good show that explained a lot about Elvis' life up to his time in Las Vegas.  I do not think I will be running back to see it anytime soon but I am glad I saw it.  I did not listen to much of Elvis' music while growing up, but this performance has made me realize how much I like Elvis Presley.\n",
      "output": "neutral"
    },
    {
      "input": "Text: To be honest, I am surprised this show is still going on. It is a throwback to the old Vegas days and it was nice to get a feel for that but I feel a 10 min sidewalk show could have done the same thing. The set, costumes, and choreography are all outdated and it was beyond apparent. Like others have said the dancers seemed like they were bored and just going through the motions. If you can score free (like I did) or highly discounted tickets it is definitely worth it just to experience what old Vegas might have been like.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Terrible. Ugly d\\u00e9cor, bad food, poor service.\n",
      "output": "very negative"
    },
    {
      "input": "Text: I am disappointed every single time I come here. They are always, ALWAYS running late (I am waiting to be seen right now) and the customer service is horrible. I just sat and watched the phone go unanswered for five minutes. Whenever I call no one will answer, and then the lady at the front desk gave me attitude when I asked WHY they won't answer my call.\\nEveryone around me is now complaining because they've been waiting over THIRTY minutes to be seen by someone.\\nWhen I finally got ahold of them two weeks ago, all the lady asked for was my day of birth. She said I was all set and ready to go.. But then I went in and there was NO APPOINTMENT made in my name.\\nSave your time, save your money -- because this is the worst vision service I have EVER seen!\n",
      "output": "very negative"
    },
    {
      "input": "Text: Kitty's cafe is located in the El Cortez Hotel and Casino....... \\nand you get the friendly service in here that you can experience everywhere else in this hotel.\\nIt is an old style vegas hotel diner, with booths and the traditional counter service.\\nThe ladies working there call everyone \\\"honey\\\" or they know most of them by name. \\n\\nThe menu is what you would expect from a downtown hotel diner.\\nNothing fancy, but large portions.\\nI tried the grilled sourdough melt - with turkey and ham.\\nLarge, average.....\\nOn this day there was a \\\"new cook\\\" and the food was slow getting out.\\n\\nLate at night - it might be the place to get that bite you are needing - (it was for me) ....... otherwise - I am sure you can find better places to eat for the same amount of money.\\nYes - all those \\\"old school $1.99 deals\\\" are gone.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I really like this grocery store. The produce is usually fresh and they usually have everything I need in stock. \\n\\nIt's a no thrills grocery store...meaning there's no starbucks inside...no bar...no gelato...no sushi...it's just groceries. There is a Chase bank, which is kinda hidden. I like the fact that there aren't any thrills because I think it keeps their prices low. Also, if you spend $100, you get 10 cents off per gallon at participating Shell and Circle K stations.\n",
      "output": "positive"
    },
    {
      "input": "Text: Some of the best coffee I've ever had.  Only thing that takes them down is the price.\n",
      "output": "positive"
    },
    {
      "input": "Text: Pretty cool place.  A little hard to find, not a sign that is easily visible from the street or at least not that I saw.  But cool place upstairs.  very nice people that worked there and served us.  I had two beers, the honey and a strawberry.  I liked the honey a lot. Was very crisp.  For the burger I ended up ordering the Holsom burger sorry i forgot what the name of it was and no menu online. They need a website.  Well the burger had bacon, candied jalapenos, some crack sauce, pepper jack (i got it with cheddar), lettuce tomato and grilled onions all on a pretzel bun.  Needs the stiff bun or it would disintegrate a regular one.  Very good burger, not the best i have had, especially for the price.  Why the i gave 3 star rating.  Maybe give it 3.5.  Good, but not great.  I'd come back..\n",
      "output": "neutral"
    },
    {
      "input": "Text: I shattered the screen on my old Droid2, so I stopped by Sun Cellular on my way home from work. It was after 4:30 and the shop closes at 5. Even though Dan was still working on other phones, rather than turning me away, he said he could get mine done that day and stayed open past 5. There was a hard plastic band around the edge of my phone that was also cracked. Dan offered to replace it, free of charge, if he could take it from another phone. Unfortunately, that piece was more damaged on the phones he had, but it was awesome of him to offer!\n",
      "output": "very positive"
    },
    {
      "input": "Text: I'm a huge huge fan of dim sum, but was really disappointed with it here. Food was cold, desserts were grainy, and there wasn't that big of a selection on anything. I think the same two carts kept coming around over and over again. Dim sum places I've been to have at least 5 carts of food and they would all be different and filled to the top. This place was beyond dissapointing, esp for the last meal before I flew out of Vegas. And this was coming on a weekend too!! I thought they would have more choices esp for how big the restaurant is.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Located on Flamingo right next door to the Rio. it is in walking distance to the Las Vegas Strip if you like to walk , but it is not such nice walk (on a freeway overpass) . That being said this place is a bit of a gem. Very reasonable rates, although not the swankiest place in Las Vegas. Coast properties tend to have a lot of amenities, making them self-sufficient. In other words you can stay here, not leave and still have a great pick of restaurants and the like. So if you are on a budget and want something a bit laid back give this place a look. Live it up, you are in Las Vegas for cryin' out loud!\n",
      "output": "neutral"
    },
    {
      "input": "Text: The best place in town to watch European football (soccer for locals). I would rate it with 5 stars but the food is just tasteless, so think about watching football and having drinks there only.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I really like the food here - it's well prepared with quality ingredients. Not much on atmosphere (unless you like dining on picnic benches under the glow of florescent lighting), so it's best to call ahead and take it home with you.\n",
      "output": "positive"
    },
    {
      "input": "Text: Brunch was the goal. I'm not really sure what I left with. I was full, but I would hardly call anything they had on the menu as brunch. The food was average. The prices were a little on the high side. I did have an incredible coffee!\\n\\nHere's the problem in having a bathroom in the middle of the dinning room... when one coffee drinking patron went in for evacuation everyone HAD to smell it. Ouuffff.... Luckily I had paid but was on my way out. Not cool.\n",
      "output": "negative"
    },
    {
      "input": "Text: This is the worst hospital I've ever seen.  One of my relatives came in for a life threatening heart condition.  Following an ambulance with a relative inside in is stressful enough.  Thankfully, the initial treatment went well.  \\n\\nHowever, somewhere from the ER into Intensive Care, quality of service dropped immensely.  It was many hours before we knew the room assignment. The head nurse the next day called at 6 AM  asking questions like \\\"What brand of pacemaker does the patient have?\\\" Excuse me nurse, we sent you the medical records and most people don't know the brand of their pacemaker. They weren't awake when it was installed.\\\"  I wish I had taken that call.  \\\"What planet are you on, nurse?\\\"\\n\\nThen in asking them, \\\"What is the course of treatment?\\\" The nurse didn't know.  It took them two days to tell us.  The doctor had written all that info down, but they \\\"Lost it\\\". Not a comfortable feeling when a relative's life is in danger.  They took some unneeded tests that were already taken elsewhere. (Additional procedures means more money). The waiting rooms weren't very clean or comfortable. We complained to the doctor, and he said, \\\"Sorry about the lack of communication.  But this hospital struggles with that all the time\\\". In fact, he said, \\\"I'm from California, and the medical system in LV is one of the most challenging I've seen.\\\"  Great, thanks for the info.\\n\\nAs a result, the actual hospital stay was two to three days longer that it should have been. There were other issues with the billing as well, By the way, many of my relatives are nurses and they could not believe how awful this place was.  Never again.\n",
      "output": "very negative"
    },
    {
      "input": "Text: The service was friendly but VERY poor.  We had to ask for water 4 times.  My friend ordered the Southwest omelette scrambled.  I created my own egg white scramble with spinach, tomato, jalapeno, pepper jack cheese and avocado.  We both ordered wheat toast and hash browns well done.  A different waiter brought us our breakfast. His was an omelet not scrambled but ate it anyway.  My was egg omelet not egg white scrambled no avocado, raw hash browns and no toast.  We sent it back but before we received it our original waiter brought us the check without checking on us and made a comment how I ate mine pretty fast.  The order came out again without the avocado, wheat toast and no jelly.  We had to ask twice for the bacon donut  holes (Yum!) which he finally brought but seemed a little confused as to what exactly they were.  He did have the manager remove our two Bloody Mary's.  We did noticed two other tables that this waiter had also had problems.  We will try this place again as the food was pretty good once we got it but hopefully we will get the right food at the same time and better service.\n",
      "output": "negative"
    },
    {
      "input": "Text: Way better than I expected after reading the reviews. Maybe I was just hungry but the food actually tasted good. The crab legs were pre-cut, the prime rib was decent quality, and my favorite things were the clam chowder, spicy tuna rolls, and mashed potatoes..\n",
      "output": "positive"
    },
    {
      "input": "Text: This is a place you come when you don't know better. Swung by with some friends for happy hour. Fun atmosphere, lively located outside of Fashion Show Mall, but the food is just ok. \\nI would stop here if I'm hungry with no other options. But if you don't know the difference between good sushi and bad you may have a different opinion.\n",
      "output": "negative"
    },
    {
      "input": "Text: The Boozery is situated in a perfect spot for grabbing a cold one and watching the live music stage at Container Park.  There are few tables along the porch, table seating on the roof, and a tiny bar inside with stools.  All outdoor seating has overhead heating for cool evenings.  \\n\\nThey have a small, but nice beer and drink variety, but the problem lies in their scalability.  Most of their cocktails require quite a bit of labor, and with 1 bartender and a couple of servers, it is simple economics that a short labor supply can not keep up with customer demand.  It wasn't even that busy when we visited around 5pm on a Saturday, but service was very slow.  We ordered a round of beers from the server at an upstairs table, which took about a half hour to arrive.  We attempted to get another round, but after an hour of trying upstairs we decided to approach the bar.  The only bartender was busting her butt mixing drinks as fast as she could, unable to even grab a draft beer.  Unfortunately the only thing they can do to fix the problem is staff 2 bartenders because that's about the max that could work productively behind the tiny bar.\n",
      "output": "negative"
    },
    {
      "input": "Text: I don't know why yinz are complaining. Every time I deal with the Parking Authority I get a free colonoscopy.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Cool: Funky retro furniture that looks like it could be  from the 60s.\\nNot cool: Furniture that is so dirty it actually LOOKS like it's from the 60s and has been sitting in my parent's basement for two decades.\\nCafe Zuzu -- clean your freaking booths.\\n\\nThe first thing I noticed after sitting down here this morning was that the brown polyester upholstery on my chair was stained with -- milk? And then, looking around,  I noticed the walls of many of the booths (same fabric) were also stained. The carpets were full of crumbs and food, too. That's what I expect from I-Hop, not the Valley Ho.\\n\\nMy husband and I ate here for Easter brunch, but were overall disappointed. The menu? boring. The prices? OK, but a bit high for what you're getting. The service? Slow.\\nThe decor? Very cool. I'll admit, I enjoyed sitting in the cafe with glass walls that were open to the pool and the cool decorations. But that was about it.\\nThe menu was all things like \\\"Denver omelet\\\" \\\"bacon and mushroom omelet\\\" \\\"scrambled eggs with grits\\\" \\\"pancakes\\\" -- what is this, a breakfast join in Fargo or something? Really, that's the best you can do? \\nI really wanted french toast, but the only option Zuzu offered was \\\"cranberry and walnut\\\" - which seemed a little seasonal. As in, NOT the springtime season.\\nSo I settled for the eggs and grits. The grits were really good. The eggs were... well... scrambled eggs. They were fine, and all, pretty tasty -- but that's it. \\nI guess I just expected something more.  I was under the impression that this place was supposed to put a  \\\"twist\\\" on the typical \\\"comfort foods\\\" -- but they seemed to forget to add the twist.\\nI could have had a far more creative brunch at home.\n",
      "output": "negative"
    },
    {
      "input": "Text: Have a need to populate an apartment quickly and inexpensively? Ikea! Want to please the in-laws who miss Europe? Lingberry jam, Ikea, check. Multi-functional doodads to help organize and maximize space in a teenie-tiny kitchen? Ikea's your place!\\n\\nBreakfast for $1, Ikea, not a great breakfast, but hey, it's a dollar, it's 'egg-ish', it'll do until I get back to civilization.\\n\\nQuestion: Why are Ikea's always so freaking complicated to get to? Why can I see it but have no idea how to get to THAT side of the highway?\\n\\nOh, must do is the 'as-is\\\" section. Found: Expedit, already built, glossy white, tiny scratch on the top of it, 60% off. PS - I didn't need to build it! Also found, a sofa they no longer make, can't find covers for it (and don't even know what it is called), $5 Yea! Okay, so I spend $75 to cover it, but hey, $5!\n",
      "output": "neutral"
    },
    {
      "input": "Text: the food was good. beans are delicious. however portions are too small (compared to black bear where I usually do breakfast)the service was ok.\n",
      "output": "negative"
    },
    {
      "input": "Text: This shop has almost all art supplies you may need. They also have a student discount which is a pro. All the stock is very good quality and hence comes with a slightly higher price than you may find say in a supermarket. Keep your eyes peeled for notices for various art classes and art exhibitions. \\n\\nThey have a very big selection of these amazing Japanese marker pens, which I can never get enough. The shopkeeper is lovely and chatty, and if you can't find anything, it's best to ask, because the shops small size makes it quite crammed with stuff.\\n\\n All in all, a great place to quench your artistic thirst for equipment, and with the student discount it makes it a bit more affordable.\n",
      "output": "positive"
    },
    {
      "input": "Text: Nice prices... Horrible customer service... I'll only be back because they have really cute stuff...\n",
      "output": "negative"
    },
    {
      "input": "Text: AWFUL AWFUL AWFUL!!!!!!  Waitress was friendly and prompt, but after our order was put in it took over 30 min for the food to reach the table.  I ordered pineapple upside down pancakes.  I don't know how you can mess up pancakes but they did.  The pancakes were so bland and the pineapple was sour.  Terrible!  The country fried steak and gravy was good though.  Between the wait and the awful pancake experience turned me off.  I'll go elsewhere.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Love the family atmosphere, very welcoming & friendly, excellent service & beautiful quality jewelry!\n",
      "output": "very positive"
    },
    {
      "input": "Text: I stopped here recently with a friend for lunch. The service was really friendly. The gentleman taking our order answered our questions and made suggestions. We both went with the backyard burger and side of mixed fries. The food arrived quickly The burger was really tasty and great quality. The fries were crisp and fresh and went well with the house sauce. My favorite feature has to be the soda fountain featuring boylan brand made with cane sugar, nice touch. While we were eating the gentleman who took our order came over to apologize as he did not charge us for the lunch combo and we paid more than we needed to. He refunded us the difference and made it right, another nice touch. I work in the area and will be back with friends.\n",
      "output": "positive"
    },
    {
      "input": "Text: 90 minute wait at the counter on a Sunday afternoon.  Only 2 people working the counter, line was huge.  Paid for a mid-size through Hotwire and received a Cobalt.  This is fraud as a Cobalt is an economy car at other car rental agencies.  The cobalt reeked of smoke and had cigarette burns in the interior.   This was supposed to be a non-smoking car.  Update:  10/13.  Returned car and exchanged it for a brand new Toyota Corolla.  Anne from Ireland was instrumental in getting this fixed for us.  Thank you Anne!\n",
      "output": "very negative"
    },
    {
      "input": "Text: The night I went to DDS there was this awful, whining, emo Dashboard Confessional wanna-be band there.  So... since it was a warm night, we were outside most of the time waiting for our friends.  We'd go inside occasionally for shots, or some other form of liquor.  This was about 6 months before I'd meet some other Vegas residents that were about 20x cooler, and would never ditch us two girls in the middle of a town we weren't familiar with.  But that's a story for another time... DDS is dirty.  Not in a Scolari's Office kind of way, either... but really deep grit.  My assumption is that it's always so full they can never really take a sponge, broom, or mop to anything (when really what's needed is a pressure-wash head to toe.)  The walls were covered in artwork: drawings, some lovely skilled grafitti, some not so great penned on grafitti, and some just plain rude phrases.  The people were generally pretty cordial to us (I won't kid myself that it wasn't obvious we were vacationers.)  As soon as the sniffly bitchy boy bands were done, I loved it there.  What I did not love, however, was even the name Ass Juice, much less the drink itself.  It wasn't bile-inducing, seeing as I was already drunk, but it wasn't even close to \\\"good.\\\"  I don't know what's in that stuff, but you've been warned.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Got a Groupon and had been wanting to try the food here so the hubby and I ventured over here for a Friday night dinner.  After reading the reviews I was worried that we may be in for a long night.  We arrived around 7p and sat on the kitchen side.  There were a couple of tables occupied and three waitresses buzzing around.  As soon as we sat down, a waitress told us someone will be right with us.  And we waited.  I don't know if I am old school but I seem to remember a 30 second meet and greet back in the day.  This meant that within 30 seconds of you sitting down, someone was bringing you water, menu and saying hi.  Finally someone brought some menus and shortly after that our waitress came and asked us if we had any questions and I quickly ordered waters,  Boneless Wings and Zucchini Chips.  She came back shortly there after and took our food orders:  burger for the hubby and Shocke grilled cheese for me.  The food came out very quickly with just the right amount of time between the apps and main.\\n\\nOn to the food.  The boneless wings were not the greatest thing ever, but they were good in the fact that they were not some previously frozen thickly breaded boneless \\\"where's the chicken\\\" bite.  They were actual pieces of chicken with a very light, but crispy coat and not overly sauced.  Good in my book.  My zucchini was good as well.  I really prefer the breadcrumb style fried zucchini-this was coated in a beer battered style-good, but this in my opinion makes for a greasy cold mess if you don't eat them at the speed of light!  Hubby's burger was just your average bar burger, but tasted pretty good.  He is a fan of FAtburger and always says Fat is better.  My grilled cheese however was pretty disappointing.  Sourdough bread with one piece of provolone, roasted red peppers, jalapeno's (freshly cut-not jar), and bacon.  I could have made this at home and it would have been killer!  It was just lacking...cheese, maybe?  If I order a specialty grilled cheese I think it should be pretty darn cheesy!  \\n\\nAnyway, our server was good, quick and attentive and hopefully more people will have this kind of experience and live to tell the tale....\\n\\nGo try it...let me know ;)\n",
      "output": "neutral"
    },
    {
      "input": "Text: Took Mom and myself here twice, and it's always empty save one or two tables, each with one or two patrons seated.  We tried the lamb kabobs, with veggies and rice, and hummus; We were not impressed.  The atmosphere/decor is nice and it's quiet, so it's a good place to take a date or friends and family if comfort, pretty setting, and the ability to hear each other are important.  \\n\\nOne delicious treat that should not be missed is the homemade pistachio and rosewater ice cream!!  My mother, a very picky eater and hard to please, speaks of this not-too-sweet sweet treat often.  I'm actually feeling guilty that I haven't brought her back here.  We'll give the food another go- if it's another miss, we can always have our entrees at nearby Pita Jungle or the wonderful Haji-Baba, and then head over here for the delicious ice cream (it comes with these cute and tasty sugar cookies that add a nice crunch to the treat)!\n",
      "output": "neutral"
    },
    {
      "input": "Text: This looks like every other Coffee Bean I've been to (someone needs to re-invest in a decorator and modernize these stores). Coffee is good, baked goods usually look generic and unappetizing. Nice outdoor seating (although since opening the street to traffic it's much less pleasant). If you've been to one Coffee Bean you've been to all...\n",
      "output": "neutral"
    },
    {
      "input": "Text: I took my wife there to see we bought a zoo, the movie was great and this place unbelievable. it was the best movie going experience i have ever had. they bring your drinks and food to you and you get to pick your seats before you go in there and it is on a really nice neighborhood too. i totally suggest this place to everyone.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Let me save you a lot of trouble and a lot of $$$$. Do not eat here.\\n\\nMy friend picked this place since we were staying at the Aria and we could eat small plates style and then move on. Sadly she did not check the yelp reviews. It was August so I didn't think too much of it when I saw the dining room was basically empty, but I think people just know this place is terrible. The dining room is ugly too.\\n\\nI was shocked at the prices. I know there's a markup for the resort but this is highway robbery. In response to Rod U.'s review, I ordered the lobster risotto and I don't consider that Japanese cuisine and it was the size of a Dixie cup. For $28 (or $38 with shaved white truffles) I expect a least 2 Dixie cups. I had a cold lobster appetizer as well which was excellent. My friend got the restaurant week menu (~$32) and laughed at it when it was presented. She got the steak and it was something you would expect on a children's menu. The presentation was beautiful and the food tastes good, but after the 2 of us spent $130 on food (no alcohol) we had to leave because we were still hungry and getting terrible value for the money. We might as well have put that money in a slot machine. We complained to a person on the staff who refilled our water and cleared dishes. He said it wasn't the first time he had heard something say that.\\n\\nWe left for Caesar's because we knew Mesa Grill would feed us properly. Pretty sad when 2 thin girls have to eat 2 dinners.\n",
      "output": "very negative"
    },
    {
      "input": "Text: i love that you can bring your animal inside the store! so many times you purchase items and wonder if the animal will like it or it fits. \\n\\nThe selections are huge for all types of needs for many different animals! the prices are usually reasonable! just wish I wasn't so far away from these stores\n",
      "output": "positive"
    },
    {
      "input": "Text: Very good Mexican food. The server was friendly but seemed overworked. The chips and salsa was excellent. I ordered the machaca chimi and it was very good. Did not come with rice and beans but was enough food itself. I would recommend this to people who want more than chain Mexican food.\n",
      "output": "positive"
    },
    {
      "input": "Text: Visited Frankie's last weekend and I loved it!\\n\\nIt's a small space so i'm sure it gets really packed during busy hrs. It's open 24 hrs a day which is very cool!\\n\\nThey have a ton of drinks to choose from and be careful because some are very strong!! You can get a souvenir tiki mug for about $22 \\n\\nWhat I loved about this place is they have tv's that play old clips from the 50's of movies, commercials, sensual girls. Very cool!!\\n\\nThey also have a juke box!! So that automatically adds to it's greatness.\\n\\nI definitely recommend this place and I can't wait to go back!!\n",
      "output": "very positive"
    },
    {
      "input": "Text: I had the truffle crepe and carrot cake desserts. They were phenomenal!! The store/shop is tiny but a great grab and go treat! A must try!\n",
      "output": "very positive"
    },
    {
      "input": "Text: Employees are really loud and very rude while in break. Is there a reason why 3 of them are yelling and laughing hysterically and manage to be louder then all 20 ppl sitting and eating in the dining room?\n",
      "output": "neutral"
    },
    {
      "input": "Text: My only spa experience at Vegas so far. The fitness facility is great and has a little bit of everything. You can bring your iPhone and charge it and/or bring your earphones to watch T.V. while on a machine. The spa facilities are great too; there's a jacuzzi, a steam room, and sauna. They anticipate every little item you might need including razors, makeup remover, toothbrushes (individually prepackaged with toothpaste), hairbrushes, etc. I especially love the Vdara robes.\\n\\nWe got a couples massage and it was amazing. The massage bed is electronically controlled, and we added the special lavender oil for $10. Afterwards, we headed to the meditation room and took a nap. Halfway through someone came in and draped a blanket over me. \\n\\nThe first time I went was my best experience. The sauna wasn't working in my most recent visit. I was lucky to get a complimentary pass, but I would have been pretty upset if I had to pay $25 for the pass and a part of the facility wasn't working.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Decided to take the kids there after a movie. They like chicken fingers so why not?\\n\\nThe girl behind the counter was very friendly and helpful. The place was dead though, there were only 2 other people in there at the time.\\n\\nThey have a variety of stuffed chicken fingers. I tried a combo of all of them.They were cooked perfectly. The fries were seasoned well too.You get two little plastic cups for condiments. They have quite a few to choose from. The fry sauce and the jalapeno sauce were both great. \\n\\nThe cook came out and asked us how everything was which was nice.\\n\\nThe only complaint I had was that they charge you if you want a another cup. Not that a quarter is gonna break me, but other places like Baja Fresh let you have as much as you want. Its the principle.\\n\\nThey need to rework the condiment area too. Its very confined and if more than one person is there, everyone is stepping one each other.\\n\\nI think this place will be successful after they tweek it a little. They have a great product and good service.\n",
      "output": "positive"
    },
    {
      "input": "Text: This place if definitely \\\"a diamond in the rough.\\\"  Yes, you have get leave the glitz of the Strip, overlook the atmosphere of this old local hotel/casino, and possibly wait in line to up to an hour but its WORTH IT.  This is the only place in Vegas I'm willing to leave the strip for a meal when I'm there visiting.  So belly up to their 18 seater oyster bar in the middle of the casino and just try it!\\n\\nAs others have said their fresh oysters are good but unfortunately the last time I was there they weren't as sweet as others I've had.  But you MUST try their Pan Roast and Gumbo.  But if you have to choose only one then try their Pan Roast it's amazing!  I can't find anything like it anywhere else.  It's a hearty stew like dish with your choice of crab, oyster, shrimp, or combo (crab, shrimp, lobster) in a tomato cream sauce with a kick.  Depending on your spice level you can choose from 1-10.  My bf and I usualy go 6-7 and that's about a medium.  And their portions are huge and they don't skimp on the seafood either. We usually order one pan roast and an appetizer and we're stuffed.  Trust me it's enough, we're pretty big eaters.  When we first tried this place we ordered one pan roast and one gumbo then had a ton of leftovers enough for dinner.  It also comes with rice so you can soak up all that creamy spicy goodness... YUM!!!\\n\\nSo if you're in Vegas and wanna try something different get in the car head over there, you won't be disappointed.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Food is good for the most part. The employees could care less if your there however. Stood at the door watching the host and waitress flirt near the bar. Finally gave up and sat ourselves. Still no attention from a server so my wife walked to the counter to order. That finally got someones attention! We got some sodas and ordered our food but to our disappointment multiple people came in, ordered after waiting to be seated and got their food before us. I guess if you seat yourself and put your own order in they no longer consider you a good customer or something because it sure felt like no body cared about our experience. Only way we got a drink refill was to flag down the waitress.  Bad experience service wise but its what we have grown accustomed to at this location. Take my advice and just order delivery.\n",
      "output": "negative"
    },
    {
      "input": "Text: Ignore the 5/5 reviews from the employees, this place is bogus.   Poorly made drinks and botched food orders during the day, RACIST bouncers at night that actually told my group everyone but my black friend could get in.  Unbelievable in 2014 that employeesare enabled by the El Hefe owners and managers to openly discriminate.\\n\\nThis place is doing a great job of bringing sub-par, snotty service to the otherwise Mill and deserves to be gone in a few months...frankly Canteen was much better.\n",
      "output": "very negative"
    },
    {
      "input": "Text: This place has GREAT food, GREAT happy hour, and a really nice staff.  And they serve breakfast pretty much ALL DAY.  Pretty awesome by my standards.  The Hangover sandwich is a heart attack between two slices of bread, but it's so worth it.  The sausage is great, and the way the eggs drip into the sandwich...mmm....  Most of their breakfast dishes come with a side of fresh fruit, which we love because we can share it with the kids.  Oh, and the best part, in my opinion- the breakfast nachos...  I thought my sister and I were the only people in the world who ate nachos for breakfast, but no... the people at Daily Dose do it too, and they do it even better than I do!  Unfortunately we moved from Scottsdale, but we'll be making the trek from Tempe to fill our bellies here!  It's a new fave!\\n\\nMy only complaint is that it can be a bit slow at times...\n",
      "output": "positive"
    },
    {
      "input": "Text: Food is good. Service is not so good. If you're already in the area its a good option, but I wouldn't go out of my way.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Before I actually set down and ate I had been feeling pretty pleased with myself.  I saw the huge line, I smelled the delicious smells of French fried potatoes and I also observed all the literature on display about all the awards that Five Guys had won for their famous burgers and fries.  I knew for sure that I would be well fed. Yes, that of course was before I actually took the first bite of my burger.  My dream quickly turned into a nightmare.  My bun was wet with perspiration.  My hamburger had a chunk broken off it and was smashed to smithereens and the cheese on my sandwich was cold.  Another swing and a miss for me and Oakland dining.  How many guys does it take to ruin a lunch 5 hahahaha?\n",
      "output": "very negative"
    },
    {
      "input": "Text: My husband the not so interested in food guy really wanted to come here. I figured ok it will be cheesy and expensive but he wants to go so ... I was so pleasantly surprised! I could almost pass on gambling in Vegas to just go to restaurants so you could understand how this wasn't at the top[ excuse the pun} of my list.\\nThe view was amazing, the food was perfectly cooked and really good and the service was excellent! Even the security guard before you get on the elevator was friendly. I had the escargot [ haven't had them in years} and a rack of domestic lamb that was delicious. \\nI think for the most part you want to get in the hotel, go up to the restaurant and get out.  The hotel is a little rough around the edges but I can't say enough about the restaurant.\n",
      "output": "very positive"
    },
    {
      "input": "Text: I recently started working in this area and discovered Aj's! I had heard rave reviews from friends but I had never been to an Aj's myself. I am very impressed. I have been stopping by every couple of days to try out the salad bar and soup options. They also have an amazing selection of craft beers that I scoped out today. I have not shopped here yet for other grocery items but it looks like they have a great selection of healthy foods and harder to find local items. \\n\\nThe bakery is also very nice and has a good selection of bagels, pastries, brownies and cupcakes. I ordered a green chile bagel here the other day for lunch which was delicious. The berry acai tea is also wonderful. Really I have not found anything bad about this place so far. The service has also been great on every visit. Top notch. I will be back.\n",
      "output": "positive"
    },
    {
      "input": "Text: The place was super busy maybe that is why our food was really cold. Seemed like chicken was cold but the cheese was warm. Fries were completely cold. I would have loved to wait a little more for a better, warmer meal.\n",
      "output": "negative"
    },
    {
      "input": "Text: Amazing ice cream - what I appreciate the most is the natural high quality ingredients....meyer lemon is insane and the owner Helen is so helpful. What an amazing small local business!!\n",
      "output": "very positive"
    },
    {
      "input": "Text: Literally \\\"As good as it gets\\\"!!  Everything was top notch!  \\n\\nGreat beer selection; I had a French Kronenbourg, which I can't recall seeing in the US recently.  We split the spinach dip (on a recommendation from my other half's friend) -- amazing. I had the \\\"Nice Little House Salad\\\" (which, by the way, is not named after the French city of Nice, rather the English adjective, which proved true) -- extremely fresh, tasty and very generous with the goat and heirloom beets.  Enjoyed THE BEST rib eye I've ever consumed!  Flawlessly prepared and 1000% tasty!  I got a loaded baked potato for my side and I also ate my partner's cole slaw, which was creamy and horeradishy and supremely delicious!  \\n\\nThe ambiance; amazing.   The service; flawless.  The food; divine!  It's a tad pricey for a weekly dinner stop, but worth every single penny of it!\n",
      "output": "very positive"
    },
    {
      "input": "Text: The new Military Discount policy just cost Home Depot $6,000 worth of my business.  Just found out the new Military discount maxes out at $500.  Guess what Home Depot?  Lowe's still honors it's Military with a 10% discount regardless of the purchase price.  We took our carpet order to them and will do all future shopping with them.  SHAME ON YOU!!   At least Lowe's thanks us. I added this to Facebook, Yelp and any other social media I can.\n",
      "output": "very negative"
    },
    {
      "input": "Text: For those you love a beautiful crafted breakfast this was the place to go in Vegas. I'm so sad to see this place go. It was actually one of the highlights of my stay at the Vdara hotel in the new City Center off the strip. It was a wonderful experience. Unfortunately, I believe since it was so pushed away from the strip and other venues, this place unfairly suffered the lack of traffic other less par places got. I had the fluffy Blueberry-ricotta pancakes with orange blossom syrup.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Upstream is probably thought of as one of the best restaurants in Charlotte.  I am from Philadelphia where there are excellent restaurants with iron chefs so my viewpoint may be a bit skewed.   The food was good but not great or amazing.  Every dish (except the house salad) was over salted.  My husband had the tuna and I had the seabass. They were both very good but as I said before not great.  We would go there again but for sushi/raw items not necessarily the cooked menu items.  The salad was was the highlight for me (house salad) and the crab bisque was pretty tasty too.   Overall the service was very good but slow.  Our waiter was one of the most knowledgeable wait staff we have encountered since moving from PA.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Food is excellent!  Go here for the food and not the location.  I am not a fan of the small quarters or the regular crowd here.  I just want to be clear the atmosphere is not what I go here for.  I only go here for the excellent, Scottsdale culinary chefs and great prices.  If I need a Scottsdale dish without the commute I go here.\\nI would give it 5 stars, but the location and size are a distraction.\n",
      "output": "positive"
    },
    {
      "input": "Text: really fresh Hamachi, Uni and red snapper sashimi and other raw creations by chef John.  Matcha Tiramisu really hit the spot after some great Sushi.  Definitely will come back to try their happy hour and lunch menu.\n",
      "output": "positive"
    },
    {
      "input": "Text: It was boring! Sorry guys, you're pretty but this is the most boring show I've been to in Las Vegas. There were some cute and funny parts, but overall it was a bore and a lot of it was terrible dancing in clothing!\\n\\nBe prepared to be treated very poorly by the staff, they are absolutely horrible, all of them. \\n\\nIf you're part of a bachelorette party and wasted then this might be the show for you. Don't sit in the back, you'll be completely ignored. Make sure they know you're a bachelorette though or you will also be ignored.\\n\\nPre-game since crappy and small drinks are $10 a pop. \\n\\nHonestly, Zumanity is much more erotic and is immensely entertaining. I would recommend that over this \\\"show\\\" any day. I'm sorry I didn't go see that again instead.\\n\\nOverall I was one very disappointed lady at the end of the night. I had more fun gambling at the penny slots, it was much less expensive too.\n",
      "output": "negative"
    },
    {
      "input": "Text: Visited this location on The Strip which is located in The Quad (formally the Imperial Palace) for the very first time.  The big drawback to this location is there is presently a ton of construction going on in front of the hotel and it makes it very difficult to enter the hotel and even find the self parking.  If you plan on visiting this location, allow yourself the extra time to get to where you need to go.  Now, onto the review:\\n\\nWe arrived at the restaurant at approx. 10 am on Tuesday, November 12, 2013 .  Big thing for them is they won't seat you until your entire party has arrived.  This makes complete sense since the space is limited and they don't want one single diner to hold up a potential table for others while they wait for the rest of their party.  I appreciate this rule and the hostess are very polite when they share this rule.\\n\\nWe (me and my 3 friends) were taken to a corner booth and given our menus.  Within a minute or two someone approached us and asked us for our beverage order.  I believe she must have been the server assistant (bus person).  A few min later we received our beverages.  The waiter (sorry, forgot his name) approached our table to see if we had questions and find out if anyone of us were new to Hash House.  We mentioned to him that 2 of us were new to Hash House, and he promptly explained the menu and portion sizes of the food.  We took a few min to order because of our conversation at the table with one another, but ordered within 10 min of being sat.  \\n\\nI ended up ordering the Lumberjack breakfast which came with 2 eggs and your choice of meat or potatoes and 1 large pancake.  You have the option of upgrading or substituting for a speciality pancake for an additional charge.  Because of the holidays, I choose the pumpkin pancake. On a side note, my friends ordered a \\\"LARGE\\\" cheeseburger with fries, a second Lumberjack breakfast, and an omelette.  However, just before our food was delivered, the waiter told me that the chef made the mistake of making a pecan pumpkin pancake on my order instead.  He offered to make me a new one or asked if I was ok with that.  I like them both, so I said the pecan pancake was just fine.  The breakfast was delicious, however, adding the pecans to the pancake fills you up fast.  There were a lot of pecans in it.  Granted, this is not a complaint...it's just a lot of food, so come hungry!!  In addition, the coffee was hot and fresh as it should be, and I especially love the pour spout sugar on the table (instead of sugar packets) because, personally, I like a little coffee with my sugar...if you know what I mean!  \\n\\nOverall, service was great, server was very prompt with our requested items, coffee and water was always kept full, and plates were cleared in a timely manner.  I will definitely be back to this location or another location based on the food quality alone and their delicious coffee!  Also,If you ever have a craving for the perfect drunk food at 3 am after you leave the club, then this is the place to go!\\n\\nOnly negatives I noticed about the restaurant was the noise level in the room is high and it makes it a little difficult to have a conversation with people at your own table.  The other was the lack of cell signal in the hotel.  I like to post pictures on Instagram and Facebook, but had to do it after I left the hotel.  At one point I even had to leave the table and walk out to Valet just to take an important phone call.  But, that is not the fault of the restaurant...just a really old building!  What can ya do?!\n",
      "output": "positive"
    },
    {
      "input": "Text: Expensive for what it is. Burger (6oz) fries and soda over 10 bucks. The fries were 2.40... And not for a five guys portion either! \\n. Service was slow too... And the place was not packed out. I predict they will not last long.... Like johnnie brusco's.\n",
      "output": "negative"
    },
    {
      "input": "Text: Decided to go here the other night on a whim, couldn't decide where we wanted to eat and we've seen it tons of times from the Beltline.  Pretty busy when we got there and continued to stay busy while we were there.  Our server wasn't great.  She lacked conversational skills and didn't seem interested in being there.  The menu had great variety and we started with the blue cheese potato chips appetizer and they were great.  I had the ribs and I thought they were good.  We got to sit right by the kitchen and while it was fun watching them cook and feeling the warmth of the fire, it was odd having a ton of servers huddled around waiting for their food.  I liked the decor and ambiance and would definitely like to try it again.\n",
      "output": "positive"
    },
    {
      "input": "Text: I mapped out this JJ location to my house and it is 2.8 miles (6 minute drive), but I called and apparently I'm out of their delivery zone. HUH? 2.8 miles and you don't deliver to me?  No wonder you can be freaky fast, you only deliver to places that are 2 blocks away.  Good business model, don't deliver to people in your same area.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Been here several times for breakfast and lunch.  Great home made food.  Soup is extra good.  Try the chicken salad sand. and potato salad.\n",
      "output": "positive"
    },
    {
      "input": "Text: Sanctum is memorable but not my cup of tea. I liked the music but it is too loud to have a conversation. The venue was very hypnotic but also impersonal. \\n\\nThe dance floor is too small to do anything but free-style but that doesn't matter because nobody there seems to know how to dance -- and they don't care anyway. The point of dancing at the Sanctum is to wriggle for hours to the unending techno beat. The interior is dark with flashy strobe lights, which gives anonymity to everyone there. It's great for people who are self conscious because people flash in and out of our universe into different dimensions.\\n\\nI don't know how people manage to hook up there but I'm sure they find ways to do it. It proves that you don't need conversation to procreate. Sexual pre.ference makes no difference at Sanctum as there are all manner of persuasions that come there. \\n\\nI enjoyed sitting in the stadium seating to watch two lesbians who put on a stunning duet of free style dancing. Their sexuality felt very liberating.\\n\\nRestrooms are cool and the gothic art is worth seeing at least once.\\n\\nI had a drink that was spiked with plenty of alcohol. I have read many reviews saying the drinks were watered down but based on my sample of one they are strong enough to get the job done.\\n\\nDon't forget to take your ecstacy before you come.\n",
      "output": "negative"
    },
    {
      "input": "Text: This joint packs tons of character in such a small space. With art covering the walls and a quirky type of jazz coming out of the speakers, the atmosphere is simultaneously fun and mellow with friendly baristas to match. Small groups will find it more spacious outside on the patio, but there are a few tables inside. Solo sippers have more freedom with all the counters and barstools along the walls. If you don't intend to get cozy, MadHouse also has a drive-thru; if you do, it's open all day and all night.\\n\\nTheir sizes have normal names! A medium blended drink comes in a 24-ounce cup, the equivalent of a Starbucks venti in size, but its contents are full of creativity and taste. Their grasshopper is a subtly minty mocha combination. I like their crushed coconut mocha, but have much more of their menu to try. I've only indulged in their blended drinks, but their brewed coffees and sandwiches tempt me every time! \\n\\nIf you want to use their internet, let them know when you order and you'll receive a one-time use code. The time limit is based on how much you spend (e.g. $4-7 = one hour of WiFi, $10+ = four hours), so the more you pay, the longer your WiFi privileges stay. \\n\\nI haven't settled on a favorite drink yet, but I've discovered my new perch.\n",
      "output": "positive"
    },
    {
      "input": "Text: DOG OWNER BEWARE!!!! Do Not take your dog here!!! We took our two dogs here and when we picked them up they were butchered!!! We have a Maltese and a Lhasa Apso, we asked for a teddy bear cut and not to cut my Lhasa's Goatee. We got them back and they were shaved down like a five year old had done it. My Lhasa looked like a giant rat! The lady was very rude. She is cheap, but you get what you pay for. DO NOT GO HERE. DOG OWNER BEWARE!!!\n",
      "output": "very negative"
    },
    {
      "input": "Text: I don't know that I would have gotten oil changes for a few years if it hadn't been for this place.  \\n\\nOne stop shopping for getting an oil change and car wash - and there's a Wendy's right next door to grab some grub while they mess with the car.  They've expanded their offerings recently and now they do things from replacing your headlights to changing out belts.  My last trip there was an oil change, new air filter and car wash for $47 after tax.  They also do a basic car wash from $3.99 and a super was from $7.99.  I've never gotten anything but the basic, and I always find things they missed so while I'm not too impressed with their quality, it's nice to have the basics all taken care of in one location. \\n\\nThey have 48 hour guarantees on the washes, which is nice and when you get work done it always includes a \\\"limited time\\\" coupon for additional work.  Not a bad deal...\n",
      "output": "neutral"
    },
    {
      "input": "Text: The better half and I just closed on our house, which happens to have a very large, and beautiful pool. We want to keep it that way, so pool service is a must. I heard about Honest Pool Care from my brother-in-law who speaks very highly of them.\\n\\nIn that I am heading out of town, I wanted get an estimate ASAP. I spoke with the manager Steve, who said he would call the owner Kevin and try to have him come same day. Kevin was able to come within in hour of my call ( he was in the hood!) and he was awesome. \\n\\nIn that I am a first time pool owner, I really needed some Pool Maintenance 101. I thought I filled it with water and would be done with it, turns out there are pumps and motors and filters and blah blah my head hurts. Kevin explained to me how everything works, and gave me a clear idea of everything I need. He explained how my filter is a bit small for my pool, 300 gallons vs 500, but he was very chill and indicated as a brand new home owner, it is not high on the priority list, that I can wait until it stops working - which I found comforting, in that I'm already terrified by the all the bills I'm just now realizing I have to pay.....(.Home depot ads just took on a whole new meaning) I liked that Kevin didn't come over and just start trying to sell me stuff. \\n\\nWe then talked about equipment. I don't have any, and my pool is currently full of leaves. Kevin explained all the different models of vacuums, in relation to my awkward shaped pool, and the diving board. He explained the pro's and cons of each, and told me he could sell one to me, or simply show me the model he had in mind and I could buy it online. ZERO PRESSURE to buy from him, just very straight forward, matter of fact and down to earth. I have worked in sales my whole career, and I really liked his tone. \\n\\nAs for the service, we agreed upon a monthly rate which I think is very fair. He explained to me how sometimes rates can adjust as equipment is needed, but I  shouldn't expect any surprises in my bill, and I will be alerted anytime a larger fix is needed. \\n\\nI will update the review once I have continued ongoing service, but for now the customer service was top notch, and Kevin is totally the kind of guy you would invite over for a BBQ.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Treasure Island... what have you done to yourself? \\n\\nEmbarrassing.\\n\\nOne of my fondest memories from my childhood visits to Las Vegas had to have been the ever popular British vs. The Pirates battle at the front of the hotel. \\n\\nThe British arrived to try and rain on the pirate parade, but the pirates triumphed and told you to come join them in their paradise.. the hotel behind them...\\n\\nIt was by far (and yes, even more so than the Bellagio..) the most popular free show on the strip. The crowd would gather and make it nearly impossible to move with 15 minutes to go to show time. It was a spectacle every hour.\\n\\nThen someone got the bright idea to pretend that Treasure Island was just a clever name for a adult club and people would pretend it wasn't meant for kids. So you slapped some half naked women on the boats and made that your thing... and it didn't work out.. \\n\\nNow.. there is no more show. The pirate ships sit being dismantled.. and in their place.. exactly what Vegas is dying to have more of.. shops.\\n\\nFor shame.. and a waste of the best free show in Vegas (before they turned it into a burlesque show)\n",
      "output": "very negative"
    },
    {
      "input": "Text: If the caf\\u00e9 out of Eastenders were real, I'm pretty sure this is what it would be like. I've never seen somewhere that better sums up the definition of \\\"good old greasy-spoon caf\\u00e9\\\" as well as Brambles.\\n\\nIt's only just opened, and I assumed it would be yet another of these sandwich/wrap/panini type places that Edinburgh is crawling with, but I was very wrong. Although Brambles do offer things like baked potatoes and paninis, their specialty is anything fried served with chips and buttered bread. And I mean literally everything - from good old chicken nuggets, chips and beans to remind you of school dinner days, to friend haggis and chips and mushy peas.\\n\\nThey did have some slightly healthier options on the menu, like lasagne (served with chips, of course!) but it's not really the kind of place you go to eat healthy food. The lace curtains, neon sign in the window and plastic tables should be the most off-putting thing you've ever seen, but it works in that sort of way that it's so bad it's good. It's kitsch, a bit tacky and dated, despite only being open a few weeks, but it does exactly what it says on the tin and serves good honest junk food at really reasonable prices.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I can get over the hokey, faux-French theme of this place, with signs careful to use \\\"le\\\" as the article for everything so that no tourist sees \\\"la\\\" and thinks they're in Mexico...but the amenities of this place were pretty weak for what I paid. First of all, I got stuck in a smoking room because they ran out of non-smoking. Then wi-fi, which is standard in as crappy as places as Days Inns, costs $15 dollars per day PER COMPUTER. I've never heard of a charge so high for what was slow Internet access anyway.\\n\\nAlso, no fridge and poor lighting. Weak.\\n\\nThe restaurants were likewise awful. I almost always tip 20 percent out of habit but didn't feel bad tipping much less for the poor quality of food and service. Bizarrely, there are lines to most of the highly overpriced restaurants...tourists can't get enough of that fake French feeling, I suppose.\n",
      "output": "negative"
    },
    {
      "input": "Text: Stay far away from Alex Motenko.  This Russian is nothing more than a scam artist.  I told him my problem before he showed.  He pressed a couple of buttons, charged my wife $75 and told us we had an expensive paperweight that would cost over $1000 to fix.  \\n\\nI ordered the part myself from shopjimmy.com and paid $74 with shipping.  the part works flawlessly.\\n\\nSCAMMER  ALERT!  Stay far away from TVision.  I have asked for just a portion of my money back and he refuses.  This guy is a joke.  My next step is driving his internet traffic to a website that exposes everything about him.\n",
      "output": "very negative"
    },
    {
      "input": "Text: It's not the Flamingo or the Paris hotel but it did the job for us weary travelers.\\n\\nDrove into Las Vegas late late around 3:30am. I've always stayed on the strip while in Vegas but this time I was mesmerized by Old Las Vegas downtown. It was like seeing a new but old part of a city I've visited time and time again.\\n\\nThe hotel rooms need renovating but all in all it was a decent night's stay. Just happy to lay my head down. Wish I had more time to see the experience the hotel and downtown but alas we had other things to do.\\n\\nThe next morning our front desk clerk was gracious and friendly.\\n\\nI will be back soon to walk around downtown and see the hotel again.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Food's good but not worth the price; extremely overpriced. You're actually paying for real estate because it does have an amazing view of bellagio. I think it's dumb to charge for tortilla chips; most Mexican restaurants doesn't charge for them.\\n\\nI did like my margarita though, cabo wabo tequila is actually pretty good.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I first heard about White Rabbit when I went to their food truck in California and had it about 3-4 times after, and nearly enjoyed every single experience. \\n\\nWhen I found out they were making a white rabbit here in Vegas, I was pretty excited. Long story short, I was a bit disappointed with my experience here. I ordered the sisig burrito and white chocolate champorado, which is my usual order for the food trucks, with cole slaw on the side. \\n\\nThe cole slaw was very eh. It basically was just sliced cabbage drenched in vinegar. Wasn't creamy at all, and I could only tolerate about 2 bites because the vinegar just overpowered everything. The sisig burrito was okay. The sisig seemed very dry and tasted more like old lechon. Didn't seem freshly made at all. White chocolate champorado however was the Saving grace of the meal. It was just like how I remembered it when I had it in California. I just wish they had fresh strawberries on top!\\n\\nThe 3 stars I have to admit is very lenient for my experience, but since they just opened I hope that they become better.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Bazic has really, really good fried chicken. The olive oil does make a difference. There are other items on the menu, but I only have tried the fried rice and it was tasty, but it is not for everyone (There is a very distinct after taste - maybe garlic. I can't really put my finger on it.). \\n\\nI see myself coming back to try other items off the menu but it would probably be during a time when the prices are cheaper, like during happy hour. \\n\\nRandom side-note: There is a doorbell on the table that is used to get the attention of a waiter. (I've only seen this at a couple restaurants.) Also, when you go, you have to check out the bathrooms. There is some pretty crazy, cool artwork.\n",
      "output": "neutral"
    },
    {
      "input": "Text: A decent and clean Indian store that's close by.  For the most part they have a good selection of Indian staples.  Their fresh produce can be iffy.  You have to go on the right days to get to the fresh veggies, which is on Thursday.  Their products are moderately priced, and the staff is friendly and always helpful.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I am reluctant to give only one star seeing all the 4-5 stars on Yelp for this place which was what brought me to Los Paisas in the first place. My husband, son and I went Sunday 2pm. The place was packed and we had a short wait. We were very excited to see the place packed translating to a good restaurant and seeing the food being served to other patrons looked delicious. Unfortunately, my $15.99 seafood bouillabaise was terrible because it had 2 small/medium size shrimps, 4 frozen (not fresh) mussels, 2 tiny pieces of fish, 2 small rings (size of nickel and dime) of calamari, 3 crab legs the length and width of my fingers that was fully intacted in the shell (with no means of cracking the legs open). It came in a deceiving big bowl only to have me fish around in the sauce for the seafood. Why do they even bother having this on the menu only to serve frozen mussels and teeny tiny seafood? My husband ordered a cup of coffee which was luke warm he says. He hailed the waiter over and the waiter did remedy this by getting my husband a hotter cup of coffee. I was also excited to try the crispy pork from my husband's plate only to find it really hard to chew. Way over cooked/fried. The place was packed with Colombians so I would think its authentic and good. Don't go by my 1 star and not try this place, just don't order the seafood bouillibaise. Or maybe they just want to serve to Colombians? I'm fine with that. Its too bad we didn't have a good experience cause we are the type that would patronize a restaurant every week if we love it. Other restaurants would be glad to take my money once a week I'm sure.\n",
      "output": "very negative"
    },
    {
      "input": "Text: This place SUCKS my whole family threw up 2014  Santa fe SUCKS 2009 Santa fe was awesome don't eat here just go to in and out\n",
      "output": "very negative"
    },
    {
      "input": "Text: Food was great and give you plenty to eat. Menu on wall didn't have a lot of selection. If there was another menu I was never offered one so not sure if there is more to offer. Food came out quick so didn't have to wait long. Would  come back here again, just hope  there is more of a variety.\n",
      "output": "positive"
    },
    {
      "input": "Text: I decided to surprise my wife for her birthday with dinner and a show! The decor and atmosphere is a nice mix of classic pub and modern bar. The place settings and seating had a classic feel. Everyone at our table was very pleased with their food and the service was excellent. They even gave my wife a dessert for her birthday which was awesome.\n",
      "output": "positive"
    },
    {
      "input": "Text: I had an excellent experience with this company. They came out for a no pressure estimate and explained all of my options and the pricing. Then they were patient while I decided and even had them re-quote different styles for me. They under-promised and over-delivered, which is great. They estimated three weeks and my gate was installed in one.\n",
      "output": "very positive"
    },
    {
      "input": "Text: The best!!\\n\\nWe had a thee hour flight delay - no problem! They called from the baggage claim area within 5 minutes of us landing letting my group know there were there. We were greeted by a man in a tux who helped with our bags and walked us out to the air-conditioned limo. We lucked out and got an automatic upgrade since our flight time was messed up so we got the big mac daddy of limos! It was so fun and they had chilled champagne ready to go for us. \\n\\nOnce we left the airport we turned on the beats, the flashing lights and drove down the strip. Even thought the airport is close to the hotels it took about 30 mins to get there, which we were happy about. It gave us time to enjoy the ride. \\n\\nThis was honestly the best way to start out the trip and it was very affordable - especially if you split it between the group. They also have deals online that you should look out for and jump on. We took the limo roundtrip and both ways the drivers couldn't have been nicer. Thank you Christopher and David!! You made us feel like queens!\n",
      "output": "very positive"
    },
    {
      "input": "Text: Our visit to this wonderland of cheese was quite possibly the highlight of my friends' and my recent visit to Montreal. Even if the food had been terrible, the scenic brick courtyard with its lush, flowering planters, live jazz band, and oversized umbrellas would've made the dining experience memorable. But luckily, the dinner was great too!\\n\\nWe tried the brie, pesto, and pine nut fondue as an appetizer, which was served with toasted baguette slices and a bunch of grapes, and which met with enthusiastic reviews from our cheese-loving crowd. A smorgasbord of the signature crepe dinners followed - we sampled the mushroom-filled Forestiere, the vegetable and goat cheese, the apple-bacon, and the duck. At about $15-$20 a plate, we didn't find the cost incongruous with the food quality. For dessert, we sampled the \\\"pudding chomeur,\\\" a Quebec favorite that features some sort of spongey, sweet base soaked in maple syrup and served with a side of vanilla ice cream - also delicious, though we were too stuffed to finish the modest portion, even between the four of us!\\n\\nThe service was equally pleasant; we arrived around 9:30pm on a Saturday night and were seated within ten minutes. Our dry-witted French waiter was a delight, suggesting that a hungry member of our party \\\"start with one crepe, and then if you're really still hungry I may bring you another,\\\" and later threatened to deny me dessert for not finishing my main course. English menus are printed on the reverse of the French, for visiting anglophones. \\n\\nOverall - great decor, food, ambiance, and service. We'll be returning if we're ever in Old Town Montreal again!\n",
      "output": "very positive"
    },
    {
      "input": "Text: I love the Red Rock Casino, but the kids have ruined this theater.  If you must go, don't look down.  The carpets are gross and really need a change.  Otherwise, they always have a good selection of movies, an IMAX theatre, and they even have a party room if you'd like to throw one there.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Hello,\\n\\nI'm quite upset about Sophia's Therapeutic Massage. Having a horrible back and poor insurance, I'll treat myself to a massage here and there via Groupon. I finally scheduled an appointment for yesterday morning. Working in a hospital though, I was mandated to work a 12 hour night shift, leaving me with just hours to sleep before my appointment. I tried to stay awake (also having a vet appointment later in the day), but my body was overwhelmed from exhaustion and I fell asleep.\\n\\nI woke up an hour and a half after my appointment was supposed to happen, and spastically called them. I apologized up and down, and explained what happened. The man was the same asshole I talked to the day I scheduled the appointment. Mind you, when I was called he had a rather extremely condescending tone to his voice, and was quite rude. This haughty man was the same person to answer this call, and after I asked if I was able to reschedule, there was awkward silence. Then, in his rude tone didn't even ask who I was or anything. All he said was \\\"Umm no you cannot reschedule. The lady who comes here to do massages lives far away\\\". THAT WAS IT. \\n\\n1) It it quite unprofessional to not even so much as ask who he was speaking to. \\n2) Not only was he extremely rude and condescending, but had barely any response to my problem.\\n3) What kind of establishment only has masseuses that are \\\"from far away\\\"?! I mean what?! I didn't want anything special. I just scheduled a normal standard massage. Oh, because there isn't anyone else that works there? The hell kind of place are they running?\\n4) I happen to know that even if groupon expires, the money you paid still is good for that particular establishment. I would assume this would apply to this same situation. Although I could see a charge due to having to reschedule (this seems standard at other places)... but I don't understand why on earth I wouldn't be able to schedule a different appointment seeing as my groupon is NOT expired and therefore still good. Miss my appointment, lose a credit that I spent my hard earned money on? That is bullshit right there. \\n5) While I find it to be unacceptable that I am \\\"unable to reschedule\\\", what about the money I paid? Even if what I mentioned earlier is true, and I have money credit to this establishment for a full priced massage, I wouldn't dare want to go to such an unprofessional place. I am livid.\\n\\nSeriously fuck this place.\n",
      "output": "very negative"
    },
    {
      "input": "Text: We had this Qdoba cater a Celebration of Life for my late Aunt.  I had never heard of Qdoba - a family member suggested them and we were so happy they did.  Carla and her staff did a great job, food was yummy and the cost very reasonable to feed 25 people.  Qdoba, came and set everything up for us - food stayed hot for several hours.  It was so much better than deli meat/cheese sandwich trays.  Everybody loved it.  We will use them again.\n",
      "output": "very positive"
    },
    {
      "input": "Text: We love Joe's Crab Shack.  We make the trip down from Scottsdale at least twice a month to enjoy Joe's wonderful Steam Pots.  A family favorite is the Lobster Daddy Steam Pot.  Even our 4 year old son loves Joe's.  Always a happy, family friendly environment.\n",
      "output": "positive"
    },
    {
      "input": "Text: I found this place via Groupon and went with a friend for lunch. The building it is located in in very charming and the patio would be great once the weather cools down a bit. Some of the decor inside the restaurant seems a little outdated but overall I found it very charming and cute - in a downtown Glendale kinda way :) The owner greeted us as we walked in and seated us at a small table right by the front door. As instructed by Groupon we informed him that we had a voucher. I asked him how long the restaurant had been open since this was the first time I had been here and he told me that the restaurant had been open for 5 years and that they were very busy and successful. I didn't want to read into his demeanor, but he came across somewhat arrogant. We decided that we wanted to try several of the dishes and ordered the Greek salad, the cheese and ham plate with toasted bread and the prosciutto bruchetta. The food was good and very tasty but the owner and staff are something else. When we placed the order the owner said something like \\\"well you Groupon people order so much because you have a voucher\\\". I was thinking to myself that if he doesn't want \\\"groupon people\\\" then maybe he shouldn't put out a Groupon. Total turnoff. I enjoy trying new places and Groupon is a great way to find them, therefore I will not be made to feel guilty for using one. I would have been back for another try for dinner, but the owner totally turned me off to going back.\n",
      "output": "negative"
    },
    {
      "input": "Text: If you have a gianormous tree to be trimmed, these are the guys to do it.  Friendly, low cost, and did a fantastic job.  I had a large palo verde and eucalyptus tree (2 stories high) to trim and they have the right knowledge and tools to get the job done.  They even picked up some extra debris in my yard!  Thanks H&S!\n",
      "output": "very positive"
    },
    {
      "input": "Text: Fabulous store layout and design. Beautiful merchandise.  Enjoy stopping by after lunch in the Forum Shoppes to drool! Great sales every now and then for all you locals who can stop by whenever.  Make friends with an employee and you'll be good to go!\n",
      "output": "very positive"
    },
    {
      "input": "Text: Went to Hulas last night after movie with a girlfriend. We sat at the bar. This place is very cute and love something different other than the normal boring old west style places in that area. Drinks were fabulous. Food was even better. Highly recommend the Poke and the Coconut Shrimp rolls. Staff was pleasant too. Overall very nice experience. Will be going back :)\n",
      "output": "positive"
    },
    {
      "input": "Text: Maybe I'm partial because my significant other works there as the manager, but I seriously LOVE the new kitchen. The pretzels dipped in butter, sprinkled with salt and served with nacho cheese for $3 is so amazing. Wash it down with unsweetened mango black tea...bomb. The restrooms are the cleanest out of every gas station I've ever stopped. My favorite wine is always stocked and cheaper than the grocery stores. They rotate their craft beers by season which is awesome. The jalape\\u00f1o cheddar dogs are another crowd pleaser with the fresh jalape\\u00f1os, pico de gallo and spicy mustard. Oh hell yeah!! \\nI just wish they carried diesel fuel :(\n",
      "output": "very positive"
    },
    {
      "input": "Text: Cafe Monte is a favorite among several friends, and I have had some exceptional experiences here, and some experiences i wish I could get in a time machine and avoid, hence the mediocre stars which regresses to the mean. The ambiance tries to evoke a Parisian bistro atmosphere which is mostly succeeds at.  It benefits from a great location in SouthPark. Typical entree prices are about $12-14.\\n\\nHere's my advice to have a 5 star experience:  1) Get the crepes. I don't care if you want a sandwich, or a plain old eggs breakfast. Forget it. Get the crepes. Best savory crepes in Charlotte, hands down. I have had the chicken coq-au-vin special crepes and they were OMG.  I also had the shrimp and artichoke crepes with lemon creme and they were similarly amazing. As in \\\"I don't care if I gain 10 pounds from this one meal, I'm finishing every last bite\\\".  2) Go on a weekday or a late weekend lunch. Forget going on a nice sunny brunch. We went once and literally were there for 2+ hours and our food (regular eggs) took 1.75 hours to prepare after we finally got our order in. It just is jammed, and the kitchen apparently doesn't know how to deal with it. \\n\\nTheir quiche is pretty good, and their dessert is OK, but crepes are the standout. I wish Crepe Cellar had savory crepes as good as Cafe Monte. Maybe I might come back when they have jazz?\n",
      "output": "neutral"
    },
    {
      "input": "Text: I work across from this place. I ordered a \\\"lunch Greek salad\\\" that was advertised for $5.90, with FREE DELIVERY. When they delivered it, the price was $11.80!! Salad was $8.49 with $2.50 delivery. They had to WALK across the street...really?\\n\\nI called to question the price. She was very rude.\\n\\n I recommend this restaurant, to the patrons from our theater, all the time.  NEVER AGAIN!!  After seeing other reviews, I'm not surprised!! \\n\\nGo down to Cityscape. It's worth the 2 block walk!\n",
      "output": "very negative"
    },
    {
      "input": "Text: If you're craving for bagels or breakfast, you need to go here and eat every / any bagel you can think of.\n",
      "output": "very positive"
    },
    {
      "input": "Text: This review is not for the shooting range, but for the instructor, Rick Barkett, who conducted our CCW course a few months back.\\n\\nThe entire class of about 50 people were in agreement, when I say that this guy is a MAJOR FUCKING ASSHOLE.\\n\\nHe was clearly disgusted that so many people, many of whom weren't very knowledgeable about firearms, could be attending a class for a concealed carry permit.\\n\\nNow, I would agree that some of them should know more about their pistols & revolvers before they try to carry them around in their back pockets, but since we live in a country where we still have the right to bear arms, and they were attending a class to follow legal protocol, I'd say that this guy should just shut the fuck up and teach his class without passing so much judgment on the students.\\n\\nIf nobody asked a question, he had a smart ass remark about that.  If somebody asked a question, he had an equally smart ass remark.\\n\\nDuring the shooting portion of the training, he was totally condescending towards everybody, although he did shut the fuck up with me when he saw all 15 of my bullseye shots!!\\n \\nThere was one guy who actually wanted to slash his tires after the course but reconsidered because of all the surveillance cameras at the joint.  THAT would have been funny.\\n\\nIf I ever see his name again for a training class, I'll be sure to skip it and attend elsewhere.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Who knew that Charlotte would have some of the biggest and well-stocked comic book stores, I've ever seen?\\n\\nHeroes is well-located, with a floor layout that makes sense. Open, inviting, bright and cheery, with a friendly staff that is neither too geeky or cool.  Massive amounts of comics, a smaller collection of figures; you can peruse until your heart's content.\\n\\nI'm not a hardcore comic book fan, but I love checking them out.  What I enjoy about Heroes is that it's environment that is welcoming to both intense enthusiasts and also passerbys.\n",
      "output": "positive"
    },
    {
      "input": "Text: This is a pretty nice hotel.  It's located off the strip but I would stay here because of how nice it is.  The doors to the rooms looked like apartment doors.   The rooms here look sexy.  By that I mean the decor was a chocolate brown and it gave the room a romantic vibe to it.  They have a service button you turn on and off when you want maid service for your room.\\n\\nThey had a nice travel guide for free in the room which I certainly took with me.  It was over 400 pages and I've never seen another hotel offer that.  I wanted to see the pool but by time we got there and finished eating, it was closed.  Boooo maybe next time.\n",
      "output": "positive"
    },
    {
      "input": "Text: Everytime I go to this places I am surprised.  I just expect it to be bad but the food is actually really good. I have had a salad, a sandwich, and a melt. All were good good. : ) The service is always friendly to boot.\n",
      "output": "positive"
    },
    {
      "input": "Text: 3 words: Bigass Souvenir Shop\n",
      "output": "neutral"
    },
    {
      "input": "Text: Stopped here on a layover. Wanted to try something different than the normal fast food places. Ordered Mongolian beef, which was WAY too salty... The broc was under cooked and the chow mein just tasted like spaghetti! \\nDon't go here!\n",
      "output": "very negative"
    },
    {
      "input": "Text: I recently signed up with Gold's and have already found my 3 gyms that I have already became a regular at.  But that doesn't mean I won't drive around town checking the other Gold's out.  I decided to give this gym a try since it is fairly close to home.  \\n\\nI was immediately disappointed with just the size of this gym.  My second impression, this gym is stuffy and lacking ventilation.  I came in on a Saturday night and there was about 10 other gym goers doing their thing.  This gym is so small that even with less than 15 of us in the gym, it felt crowded.  This gym is lacking a lot from equipment to free-weights.  There's only one of everything here which means you have to wait just to get on a bench.  I just can't imagine what it's like on Monday around 5 PM.  \\n\\nCardio is located upstairs and the ventilation is even worse.  You almost feel like you're doing cardio in an attic up there. The gym tried fixing this issue by placing a few commercial fans up there, but it's not enough.  Perhaps this could be perfect for someone wanting to burn a ton of calories during cardio since it feels like it's over 100 degrees up there. \\n\\nI'm glad I gave this place a try.  Now I know that this is one of those Gold's that I plan on avoiding in the future.  Still giving them 3 stars because it is a gym and I still managed to get a great workout.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Worst McDonald's ever. They will make you wait in the \\\"Reserved Drive-Thru Parking\\\" every time. What's the point of a Fast Food Drive-Thru when you have to pull over and wait afterward? This has always been an issue with THIS particular location. Supposedly, as legend has it, you are being made to wait in the reserved area so they can prepare 'fresh' food....as car after car after car behind you drive-thru and patrons receive their food with ease? Think about it this way...when was the last time you could remember noticing a special waiting area at the drive-thru at McDonald's? Exactly, they aren't built in to all the stores. The fact that this McDonald's has multiple drive-thru waiting areas should be a huge red flag to anyone in a hurry. Keep driving, there's a better McDonald's just a little further down the road on Alma School and Guadalupe.\n",
      "output": "very negative"
    },
    {
      "input": "Text: What a great hidden gem! \\nMy boyfriend and I came here last night for the first time after reading so wonderful yelp reviews and now I can see why! \\n\\nThis place is beautiful, quaint, comfy, and friendly. We ordered an appetizer of positutto asparagus. Yum! It was cooked to perfection. The asparagus was soft and flavorful and it was wrapped inside the positutto and serves on top of olive oil and balsamic vinaigrette. \\n\\nWe also ordered the spicy Italian pizza and it was melt in your mouth delicious. The flavors were fresh and everything tasted as if it had been prepared that day, no frozen produce or meat here. \\n\\nWe sat at the bar and watched out pizza while it cooked in the brick fire oven. \\n\\nThis place is definitely with checking out. I like this place better and pizzeria Bianco!\n",
      "output": "very positive"
    },
    {
      "input": "Text: Wow-wee-wow! I didn't hate this place; I sure liked it a lot better than the previous reviewer (Tiger W.), but it was rather mundane.... 'ho-hum', if you will. Not terrible at all, just nothing special. Good if you're hungry and not looking for a fancy-schmancy experience. I recommend on those terms. Good price.\n",
      "output": "negative"
    },
    {
      "input": "Text: Ate here 3 times on our trip. Great for breakfast (we wake up late) and it's portable, so you can take it on the strip or to your favorite machine (not recommended if you're rolling craps) and they're both tasty and cheap!\\n\\nAround 6 bucks for a tasty good sized sandwich. Try the Hawaiian and the Italian. I loved those and will definately be back next time I'm in Vegas!\n",
      "output": "very positive"
    },
    {
      "input": "Text: Eat here almost every time I stay in Vegas. Cheap and good! Had the steak special for the first time and was not disappointed. I also tried the eggnog for $6.00 a glass and boy was it strong. Glad I ate something with it or I would have been hung over big time. \\nLove the breakfast and usually get the French toast. Customer service is good and there is always a line so never go when you're starving.\n",
      "output": "very positive"
    },
    {
      "input": "Text: --lost its traditional feel through the remodel. where has the personality gone?\\n--bulky dark wooden chairs need cushions, the whole place needs more fabric. great potential with lots of light and high ceilings. More bright mexican ceramics please. stark wall of crosses and exposed wood and wrought iron takes me straight to Nathan Lane's Birdcage apartment. LOL.\\n--remodel great for small (150ppl) wedding parties with dance floor in the center of the room.\\n\\n--rice dry and unflavorful, no savor. beans again with no flavor.\\n--table salsa is canned tomato sauce with pepper seeds and BASIL and the touch of sugar you get from Ragu! It's salsa, not marinara, people!\\n--guacamole has cottage cheese as a thickener! ew!\\n--chili colorado is just thick, no flavor.\\n--service is slow and unhelpful, but prices are high high.\\n--$9 for the cheese crisp is worth it. great crispiness and good cheese blend.\n",
      "output": "negative"
    },
    {
      "input": "Text: Went back to Volvo Am I for a maintenance check, and the second visit was as positive as the first.  Volvo Am I Fane\n",
      "output": "positive"
    },
    {
      "input": "Text: This is a poorly run business with shoddy service at best, run by a guy with only the most basic understanding of how he should treat people.  I played several nights there as a musician, during which my friends and guests were treated to slow bar service, misrepresented prices, and inflated bills.  Did I mention that at the end of the night, I didn't get paid what I asked?\\n\\nI'd stay away from this place - there's a myriad of better options nearby with Gin Mill, Tavern on the Tracks, and Tyber Creek.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Inchin's is my go-to place for a few specific dishes on their menu. If you like spicy mustard, definitely try the Spicy Mustard Paneer appetizer, it is a very innovative paneer appetizer, the presentation and the taste are super yummy! Lat Mai Paneer is another great appetizer option. \\nTry Chili Garlic Noodles - Another favorite. \\nDesserts - Give them a miss, not impressive. \\nAmbience is fun, low-key.\n",
      "output": "positive"
    },
    {
      "input": "Text: Would give them zero if I could.  Employees seem to happy to be miserable and treat customers like they are five year old.  Service is non-existent, place looks like a 70's basement with vintage TV and I refuse to use them again.\\n\\nThis seems to be the go to location for area car dealers when rentals are needed and i will not do it again.  I will ride my bike instead of using them.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Moving from the Midwest, I was pumped when I found this place at their former location in Squirrel Hill and discovered their vast vegetarian menu. General Tso's soy protein is a winner, although a bit sweet. They retained their veg menu at their Shadyside site and it's the same. Lunch is the way to go here--very expensive otherwise. Beware of soup--kind of got congealed in transit. \\n\\nOverall, this place holds a special place in my heart as it's very veg-friendly. However there are better Chinese places in PGH.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I read some of the reviews and it looks like service is still a huge problem. Hubby and I stopped in to watch the NCAA Final 4 game while having dinner. We found a table and waited a few minutes until someone came by to get our drink order. We're non-drinkers and when we asked for tea, our waitress gave us THAT look that we're used to seeing. I wanted to tell her to not judge us because we don't drink. We're good tippers (having spent a combined 20+ years in the restaurant biz). I knew immediately we were going to be in for a bad evening and I was right.\\n\\nShe brought our drinks, took our order and we didn't see her again until we were finished eating. We could have used some ketchup, mustard and a little more salad dressing...along with more iced tea but why bother, right?\\n\\nI sat facing the whole bar and watched while one of the waitresses busted her butt for 6 large tables in one section as well as a couple of other tables near where we were sitting. Our waitress, on the other hand, hung out by the service area at the bar with no other tables under her watch. I have NO idea why she took us when she was serving the bar on the other side of the restaurant.\\n\\nSuffice to say the meal was meh. We left before the game was over because the waitress put our check down and said, \\\" Need anything else?\\\" as she put the bill down and walked away. \\n\\nSad stuff because I know we could have gone elsewhere and had fantastic service. I wish we had. We won't be back when we're back in Scottsdale. We probably would have had better service at a fast food joint.\n",
      "output": "negative"
    },
    {
      "input": "Text: this place opened and fell right on its face. I haven't had the desire to go back after the lack of taste and their inability to plan seems to be part of their business model. I had the turkey leg, the last one, and it was 6pm. I stood in line for what seemed to be an hour, I'm not sure why they don't have a large menu posted that everyone can read. ok on to my meal, they did get it right, the bad part was the my sides where mac'n cheese and beans, mac seemes like it'd been sitting all arternoon, mushy and slimy. the beans had a very boring flavor like you expect from something from a can. the turkey leg itself was a lot of fat with about 4 oz of meatit had decent flavor, I was just pissed about the size. So unfortunatly south Phoeinx is again without a good take home BBQ place, because while jakes may still be open i'm seeing a \\\"out of business\\\" sign comming unless changes are made.\n",
      "output": "negative"
    },
    {
      "input": "Text: I have toured other Fairmont properties in Hawaii, Maui, and Cancun. I've also stayed at the one in San Jose, CA.  When my friends came for a vist and said they were staying at the Fairmont, I jumped at the chance to visit them.  The property is beautiful.  The grounds are well kept and everything is spotless.  The rooms are nicely done.  The room my friends had was a very nice garden view.  There was a nice patio with table and chairs. It's the perfect place to have your morning coffee and watch the bunnies on the property.  They were everywhere and so cute!  The bathroom had a nice big tub, separate shower and double vanity.  All in all it looked very comfortable.  We had drinks in the bar outside that evening.  There is a small indoor bar and a huge outdoor bar with lots of seating and fire pits all around.  It gave a very nice ambiece.  The drinks were very good and our server was very attentive.  I would highly reccomend this property if you are going to visit Scottsdale or if you want a nice \\\"staycation\\\".  I will be utilizing the spa there soon since my wonderful friends gifted me for my birthday.  I cannot wait to try it!!\n",
      "output": "very positive"
    },
    {
      "input": "Text: Looks like Sandra C and Jay G experienced the same horrible service as we did.  Sunday around 9am.  They were not that busy but had severabl people waiting outside and empty tables inside.  The check in person asked for a cell phone to text us when the table was ready, yet called out names for others.  People that came after us were seated before us since we did not have our cell phone in hand to know they text us and called names for others. When we were going to be seated outside and asked if we could take one of the EMPTY tables under the umbrella, we were told they were not being waited on.  We asked for an EMPTY table in the corner that was BETWEEN 2 tables that had patrons at (would assume the waitress that was serving those tables could serve the EMPTY table) but were told we would have to wait 5 minutes before they could assing a waitress to our table.  We asked if we could wait while sitting at the EMPTY table.  That bothered the hostess but she allowed us to sit there.  And...YES... we waited... longer than 5 minutes as waitresses passed up our table to wait on the tables around us.  After ordering, the coffee took forever to come--- in paper cups because they ran out of actual coffee cups...with a LESS than packed house....guess that means if they are full at breakfast time...EXPECT TO GET YOUR COFFEE IN PAPER CUPS. The food was delivered...3 of the 4 of us had food.  I tasted my food while we waited...it was COLD.  The food would have been good if it has at least been warm.\\nCustomer service of check in and seating, service at the table, food prep and delivery all need attention.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Having a taco joint open up in Shadyside was just about the best thing that has happened since I came to Pittsburgh.  As soon as I saw a brief mention of this place on the talk pages of Yelp Pittsburgh, I monitored their progress towards opening by \\\"liking\\\" their page on facebook. It finally opened while I was out of town, so I made it a point to try this place as soon as I got back.  Walking back from school yesterday (Monday), I walked up and realized that they're not open on Mondays.  So I tried again today.\\n\\nThe brightly painted walls of this place remind me of a traditional mexican restaurant.  When you first walk in, their gelato lies in a similar position where Mercurio's gelatos used to lie.  From the end of the table, I ordered two tacos to go - one al pastor and the other carnitas.  They offer a number of salsas, and it seems that you can pack your own, even though they initially ask whether you want any one in particular.\\n\\nWhile i waited, i sampled the mojito gelato (\\\"with real booze\\\"), one of their many interestingly flavors.  It was surprisingly light and tasty, although there were quite a few ice crystals in my sample because the lady scooped from the surface.  I'll most likely try a cup of this the next time I come back; it has just the right lightness that I like for a summer snack/dessert.\\n\\nMy order was fulfilled in a reasonable time (there was only one other party that had finished eating already).  I walked home as quickly as I could so that I could enjoy my tacos while they were still warm and so that the juices from the meat wouldn't soak through the corn tortilla.  My only thought on the walk back was, \\\"I hope they put two corn tortillas, unlike reyna foods...\\\"\\n\\nAnd there were two corn tortillas!  The tacos aren't fully decked out like the \\\"super tacos\\\" of small mexican joints - as seen in the pictures, they provide the meat and some diced onions/cilantro. no lettuce, tomato, or any of that stuff. I asked for a bit of their medium house salsa, which came on the side. it was very mild for my taste (I could barely taste any spicyness), so I'll be trying their next level up next time I go.  The carnitas was slightly dryer than I expected, which eliminated the soggy corn tortilla problem.  The corn tortilla had cooled down, and I think it would have tasted better if left on the griddle slightly longer.  The pineapple on the al pastor taco definitely helped the taste a bit, but like the carnitas, they were just a tad underseasoned.   They put one salsa cup in my bag, which I ran out after 1.5 tacos, which meant that I barely had any salsa for my chips.  So if you get your order to go, make sure you have enough salsa! The chips that were also provided in a small bag was a nice accompaniment to my tacos. Thumbs up for not putting much salt on them. For two tacos my meal came out to be ~7.50, which is high/very high for the standard, but based on location (being in shadyside), I understand their pricing, and I don't have much to complain about.  I hope they'll have those spicy pickled veggies (Carrots, jalapenos, onions etc) soon! those will definitely be a great condiment for the tacos in addition to solely salsa.\\n\\nBased on my review, I may just be accustomed to slightly heavier tastes (more spicyness, more spices).  Go and try this place! This places deserves to stay around.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Went there with pops for Xmas dinner and had the Yorkshire Pud with Roast Beef.  There was an Xmas dinner price fix on the board but we opted for the standard and it was delicious!  The sticky pudding was very, very toffeeesque.  The beer menu was just ok but that was made up with the fact that they have pro dart boards and sticky puddin'\n",
      "output": "positive"
    },
    {
      "input": "Text: Another Fox restaurant...yawn. \\n  We started out on a bad note when we took a seat at the bar to wait for our table. The bar was really cool looking and we loved the idea of using green apples as paperweights. The selection of wine and beer was really decent for a place with a limited menu. The bartender, however, poured us pathetically small glasses of wine. It would have been ok if it appeared to be consistent, but we saw several glasses going out to tables that were much fuller. They weren't exorbitantly priced glasses, but I still want what I'm paying for!\\n  Next, the food. The zucchini fries were bland and fell apart, but the sauce that they came with was pretty tasty. The truffle fries were lacking in a good truffle flavor. Some of the fries in the basket were soggy and some were burnt. We sent most of them back. The veggie burger was super good. Just about one of the best veggie burgers I've ever tasted, surprisingly. The report from the ahi burger was \\\"ok\\\". The report from the Zinburger was \\\"ok and undercooked according to my order\\\". The sweet potato fries were delicious. \\n  The service was good. Elizabeth busted her butt to get us everything we needed, despite the clear lack of organization in the rest of the restaurant: The place had cleared out considerably by the time we ordered, and it still took about 30 minutes to get our food!\\n  As with most Fox Concepts, it's all concept and no substance. From most of the other reviews, I don't expect a long wait for tables in this place the very near future.\n",
      "output": "negative"
    },
    {
      "input": "Text: I'm a business traveler for over 20 years, and my experience with the Charlotte, NC airport Hertz location would rate as the worst I've ever experienced. I'd confirmed various details of my agreement with Hertz's 800# but when I got to the counter (after waiting half an hour at the airport for a shuttle van that never came -- I eventually took the National shuttle and walked over to Hertz!!) the manager claimed they couldn't abide by what we'd been told and as a result our bill was almost triple the original reservation. Attempts to rectify with the manager on duty when returning the car were met with \\\"that's not our problem\\\" and \\\"well, you signed the agreement.\\\"  It's also worth adding that I've gotten nowhere with Hertz's corporate 800# (I was left on hold for THIRTY MINUTES) and their website (no response to email submission). I've never been treated so poorly. AVOID THIS PLACE!!!!\n",
      "output": "very negative"
    },
    {
      "input": "Text: Food and service were top notch. Our server was well informed, she made great suggestions and she was friendly. The food was full of flavor and fresh. I had the Carne Asada quesadilla and the meat was tender and melted in my mouth. All of the people in our party had great things to say about the food.\n",
      "output": "very positive"
    },
    {
      "input": "Text: This visit here was very different from my last visit. The Chefs have changed and I'm here for Restaurant Week. Instead of a menu with many selections we only saw a Restaurant Week Menu that differed not completely but somewhat from the one posted on the Web. I do NOTE that on the Website they do post, \\\"Menu is subject to availability as we source all of our ingredients from very small producers.\\\" \\n\\nWhat I liked about the menu here for restaurant week is that they offer three courses of a starter, a salad and an entree so I thought that seemed very good since it's a waste of calories ordering dessert UNLESS of course it's an outstanding dessert.\\n\\nThey started us off with an amuse bouche of very creamy but also very velvety cream of cauliflower soup. My very rich little soup had crispy heirloom roasted cauliflower in it as croutons and was a nice surprise, also topped with a cheesy crostini.\\n\\nMy starter was the Hand Rolled Ricotta Gnocchi, they were very light in texture and were well seasoned with herbs,  seasoning and then were lightly crisped. The gnocchi mingled with with lots of tiny sweet local sun gold tomatoes and different sauces adorned the plate.\\n\\nMy husband enjoyed a well crafted Wagu Beef Bone Marrow duo. One was adorned with lamb bacon and the other with a sort of onion jam.\\n\\nAs delicious as the the heirloom sun gold tomatoes were in my starter dish I had very similar tomatoes again in my tomato salad. They were delicious again and a few other tomatoes joined the tomato party. Fortunately I do love tomatoes, especially this quality tomatoes and can eat them all the time. I was looking forward to the jalape\\u00f1o fritter that was on the web menu but tonights version was crispy seasoned croutons. I enjoyed the tomatoes but the croutons were a little too crisp for me as my fork wasn't able to penetrate the sturdy little cubes. Instead of some kind of cheese curd they made house made ricotta and I think that was a win!\\n\\nInstead of the Black Grouper with those black tiny lentils that I was looking forward too  I had the halibut since that was what was offered instead. I do have to say the halibut was excellent and prepared to perfection, it was tasty and delicious but it was a very tiny piece as small or smaller weight watchers lunch portion being between two and three ounces. (I'm thinking two) The vegetables on the side were also a very small portion but also excellent and I even enjoyed the sauces, one was lemongrass scented and the other was a tasty pea nage. For my taste I thought the chef was overly creative with the forbidden rice as it had flavors going on with it that weren't savory and seemed odd with everything else going on. I asked my husband to try it and he didn't care for it either but I note other people might like it. So I can't say it was bad I just didn't care for it.\\n\\nThe service was very personal and right on until dinner with only the owner and his helper serving us. Then every seat was filled and they weren't able to check on us and when we were done the helper instead of trying to sell us dessert says something like are you interested in dessert? with what I thought was a stressed look on her face. \\n\\nThe food overall was very good. This is a very TINY place with 5-7 tables (depending on how they are pushed together) You DO need a reservation for here. This is a B.Y.O.B. a $10. cork fee is applied.\n",
      "output": "positive"
    },
    {
      "input": "Text: Thanks to my uncle who is a Vegas VIP of sorts, he treated us to dinner at the $50 holiday buffet. His status allowed us to bypass to the front of the line. Entering close to 10PM, we were told in line that dinner service would 10:20PM, however we word be able to stay until 11PM. The food was decent, much better then the Paris buffet that we tried in a past year. I enjoyed the wide variety of foods that they offered. The crab legs seemed popular but I chose not to try it. I did not care for their Kobe beef (most certainly false advertising) as it was tough and chewy. I would also pass on the ham which was dry and salty. However, the assortment of Asian inspired and Italian pasta dishes were savory, with the right amount of oily and creaminess respectively. I also enjoyed their peppermint cheesecake for dessert but was sad they already turned off their ice cream maker at that time. All in all, I was able to enjoy two of the three plates I had and that is enough to give this buffet a thumbs up.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I liked the bar tops and the fact that it was nicely lit at this pub...that's about it.  Wait, the fries were pretty good...\\n\\nMy bf's brother got the fish sandwich with a side of wilted salad.  Yes, wilted because they had put the salad on the same plate as the fish sandwich, and the plate must have been placed under the heat lamp for quite some time prior to making it to our table.\\n\\nI had the fish and chips, and again, I must admit that the garlic fries were pretty good.  The fish however, was not as good as I had hoped it to be.  The batter did not hold to the fish.  It was not fluffy and airy with the crisp to it.   \\n\\nMy boyfriend had the Bangers, bean and mash.  All three of us came to the agreement that the bangers tasted like breakfast sausage.  Very underwhelmed.\\n\\nWill I be coming back to this Firkin place (which is a chained pub btw), highly doubted.\n",
      "output": "negative"
    },
    {
      "input": "Text: I ordered a regular(7\\\"-$6.95) Big Kahuna Cheese Steak to go. It has grilled onions, peppers, mushrooms, jalapenos and extra cheese. It was really good. The bread wasn't even soggy and it took me 20 minutes to get home!\n",
      "output": "positive"
    },
    {
      "input": "Text: Ok, this place can get pricey quick, but if you know how to get \\\"bang\\\" for the buck like me you'll be ok.  My friend and I got the Veggie sandwich with extra roast beef.  I really need to invest in a real camera, because what we got was a 5 star Roast beef sandwich for 15 bux.  With Coffee and cake we were under $30 bux for the both of us.  I will say this....if you eat more food than what came out you really need a diet.  It was MORE THAN enough.  Split your food here as its just too much for one person and you don't want to take leftovers back with you do you?  Great sammy, half sour pickle with decent coffee.  Geez the chocolate cake is good.  Fries mehhhh.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Good Mexican food, but it's expensive (at least I thought so). I went there for lunch and had the lunch special ($10) and a coconut margarita ($10) which equaled $22 for lunch! The drinks were also slow to come out. So if you're a tourist, I think it's okay. But for a local, it's pricey.\n",
      "output": "neutral"
    },
    {
      "input": "Text: This bar is pretty awesome for the Las Vegas locals. They have themed night and such. Came here on a Monday the place was really packed with lots of girls!! Drinks are averagely priced if its not happy hour, but you can still spend alot if you leave your tab open and your sister keeps ordering drinks for other people!! Lol. They also have hookah here which is awesome. Nice bathrooms cant complain, the inside is pretty nice and the outside has good seating. Its in Town square which has a lot of nice stores and you can come here and relax after you've been shopping. Definitely recommend for locals and the wondering tourists.\n",
      "output": "neutral"
    },
    {
      "input": "Text: We found a LIVE WORM on one of the dozen house oysters we ordered. I'm no oyster connoisseur but I would imagine a live worm is unacceptable? It was still wiggling on the edge of the oyster shell. I'm guessing that means it's as fresh as can be? Another thing to note is most of the oyster shells didn't look like there was any attempt to clean or scrub them before opening as they had dirt and grime all over it. All management offered was a refund on the oysters, and gave us 3 of their \\\"premium and cleanest\\\" oysters that they had to offer. I felt like our entire meal should have been comp'ed. Other people in our party a variety of tacos and everyone agreed that they wasn't anything special about them. Midway through our meal, they dimmed the lights and turned on some club music, but there wasn't enough people in the bar/restaurant for that type of \\\"ambience\\\". All in all, it is an overpriced restaurant that I think is still trying to find its identity, and please make sure you don't give people worms!\n",
      "output": "very negative"
    },
    {
      "input": "Text: Kitchin is an outstanding high end restaurant in Leith with well prepared regional dishes such as grouse, and local ingredients and cheeses, and an excellent wine list.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Whoa, totally don't understand the love for this place.  We met with a group over here and boy was I disappointed.  To begin, why doesn't Glendale have meters?  Why do I have to go out and move my car every two hours?  That makes it really hard to drink and sober up without drinking and driving if I have to go out and move my car to a new spot every 120 minutes.  That's not Haus Murphy's fault but it is something that will deter me from going out there to drink.  \\n\\nSo we get in there and our waitress is awesome enough.  She is friendly, responsive, and helpful.  In fact, I want that waitress to come with me to some other restaurants (looking at you Fez) and show them how it should be done.  In any event, she was great and the only saving grace of this establishment.\\n\\nNow on to the bad food.  I'm not German, never been to Germany, and my German culinary knowledge is limited to Milwaukee Brewers' baseball games.  That being said, food either tastes good or it doesn't.  I had the Wullwurst sausages.  They came out looking like fried Twinkies and tasted about the same.  No spice, no real flavor, and surrounded by a tough skin.  They were flanked by some purple cabbage that was unedible and some German potato salad that was some of the nastiest mush I've ever had.  \\n\\nApparently unsatisfied by this gluttonous torture that I had already endured, I ordered the German chocolate cake.  Now, I know this isn't an actual German food but it looked good and I thought they might go all out with it.  Nope, again - not good.  Flavorless.  I was basic chocolate cake with a thin layer of coconut on top and some Betty Crocker frosting on the outside.  \\n\\nSorry but this place was just not good and I will not be back.\n",
      "output": "negative"
    },
    {
      "input": "Text: This place is great nice atmosphere I advise you to make your reservation online for fast  seating.. Food was pretty good , portions could  be a little larger but enough to satisfy... a great place to people watch direct view of strip at this location:).. as a part I must say Diablo has smoking  super hot waitresses!!! and I mean these waitresses are smoking:).....(I was the one asking about the shoes that the waitresses where lol).. but all in all it's a great place to have a quick dinner without the heavy price tag!!!\n",
      "output": "positive"
    },
    {
      "input": "Text: As Demetria said, this place is definitely hit and miss. If you want some good eats, get here early. They tend to run out of the real goodies.\\n\\nFried-chicken, when it isn't too overcooked/dried out, is a home run. I just wish they would perfect cooking it. I swear it alternates every other visit having it cooked perfectly.  Their six-cheese spaghetti is pretty good but can suffer the same fate at the chicken. Sides are plentiful to choose from. Mac-n-Cheese..same case as above. It's a home run if it hasn't been too burnt on top. Love their blackeyed peas and cornbread too. They might just have the best lemonade in Charlotte and I'm too scared to ask if it's just a brand-name mix. I really don't want to know. If you can bypass one of the volunteer's who fills up the drinks, you can make yourself a pretty slammin' Arnold Palmer.\\n\\nSpeaking of the volunteers, they're always extremely friendly and will even give you an extra dollop of mac-n-cheese if you know how to charm 'em like I do. Be sure to tip at the register.\\n\\nYour pal,\\nWalter\n",
      "output": "neutral"
    },
    {
      "input": "Text: Classic MAC and CHEESE pizza!! There is no way you can miss this being in Wisconsin, where cheese is king ~~ The other pizzas they make are good too, but I just can't say enough about their mac and cheese pizza. One day when I leave town, this will be one of the classics that I will certainly miss, no doubt. \\n\\nI love how Ian's has their pizza is a slice or as a whole. So if you find yourself craving pizza and you can't find 10 other people to share with you, or if your friends have very distinct preferences for pizza toppings, you can just each get your own slice and still hang out together.\n",
      "output": "positive"
    },
    {
      "input": "Text: Super expensive but holy cow that's some delicious fish.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Place is pretty busy but my hot and ready was just that so not too shabby. It is still just a five dollar pizza don't expect restaurant quality.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I LOVE this place. I have never had a meal here I did not like. They bring fresh bread and oil to your table, which is hard not to fill up on before your meal comes. But save room. The lunch portions are huge and I'm not a big eater so I usually have two meals out of it. My favorite is the Salsiccie Alla Vodka, but everything I have tried on the menu I have loved.\\n\\nRecent remodel has helped open up the place. Service used to be pretty slow for a lunch hour, but the last time I was there the service was fantastic. Hands down the best Italian restaurant in this area.\n",
      "output": "very positive"
    },
    {
      "input": "Text: I came here for lunch and wasn't very impressed. Unless you're already on your way in or out of Vegas, I don't think it's worth the drive. There was just nothing that tasted particularly special. I did hear that dinner is better because you can take advantage of the alcohol and pretty much preparty while you have dinner.\n",
      "output": "neutral"
    },
    {
      "input": "Text: It ok not worth all the hype. No space look kind of dirty in the kitchen will never want to eat there again .\n",
      "output": "negative"
    },
    {
      "input": "Text: Not so hot.   Confusing as to park when you arrive, only 2 bellman and on arrival we did not see any, so we just kind of had to wait in the car.  Finally one arrived, flagged us where to park the car and said luggage had to be checked in there as a room would not be ready.  In all this confusion, who was in the car, who was already out, we forgot the tip.  But our bellman did not as he announced loudly, \\\" Guess I work for free today\\\"  The last one in our party ran back and tipped right away.  We stood in for ONE hour to check in.  They charged additional $50 to our credit cards for incidentals we \\\"might\\\" have.  It was taken away about 5 days later.   Once in our room we immediately called for luggage as we had dinner and a show scheduled.  After a half hour, we called again to check and the girl told \\\" we are busy and your luggage will arrive when it arrives.  I don't have to say anymore.   We will never stay here again, really poor service and a horrible attitude.  They do not care about guests or repeat visits.   Go someplace else.\n",
      "output": "very negative"
    },
    {
      "input": "Text: OMG this place is great.  I have only ever been like 2 or 3 times when I was younger.  I went with my Dad and some stuff is over priced, but it all depends on what you buy and how fast you're gonna use it/eat it.  \\n\\nTheir ready made foods are INCREDIBLE.  We found some yummmmmmmmmy jumbo shrimp salad and it was a huge portion for the price and got some chicken salad that was just as good.  I bought some fresh baked large chocolate chip cookies (similar to what you find at albertsons) but these were 10x better. They are GREAT.  Their fresh made sushi dept had better portions and better prices then the grocery store AND better quality.  They weren't as good as being at an actual sushi bar of course but definitely better then the typical grocery store variety.   We also finished up with a hot dog and a drink for $1.50 and it was HOT and very yummmy.\\n\\nThis place was absolutely packed both in the parking lot and inside, and I could totally see why.  I will definitely go back again for a variety of items.\\n\\nOh btw.... Checking out was FAST too. It definitely wasn't like a busy Wal-mart where only a few lanes were open.  They had every lane open and people boxing your stuff up and you were in and out of that checkout line in just a few quick minutes.  \\n\\nThe only thing I think they could improve on is extend their hours a little later into the evening. They close too early and people aren't always off work to be in and out of costco by 6 pm\n",
      "output": "positive"
    },
    {
      "input": "Text: Since I eat Cambodian food every week at home, I wasn't tempted to dine here, but my sis and mom have been wanting to check it out for a while.  \\n\\nWe dined here a few weeks ago and left feeling...underwhelmed.  Service provided by the brother and sister duo was friendly; however, the food, although decent, was a bit too Westernized for my taste.  As another Yelper has mentioned, the portions are too small for the advertised prices.  \\n\\nWe ordered the following (shared between five adults and one child):  1) beef noodle soup (similar to the Vietnamese pho / $6); 2) lok lac beef (marinated pan fried cubes of beef / $8); 3) chicken fried rice ($8); 4) pleah (beef salad $10); 5) bbq platter (shrimp & beef skewers, chicken wings / $14); and 6) pork/pate sandwich ($5).  \\n\\nThe good:\\n* entrees were presented beautifully on green plates reminiscent of banana leaves\\n* with the exception of the pleah (beef salad), the food looked good and tempting\\n* with the exception of the lok lac beef, food arrived in a fairly timely manner \\n* the beef skewers were delicious (can really taste the flavor of the marinade, especially the lemongrass)\\n* iced coffee I ordered was good (albeit a bit weaker than the Viet kind / $3)\\n* basil seed drink was good (and interesting to look at / $2)\\n* as previously mentioned, service was friendly\\n* the restaurant is decorated appropriately with Cambodian items\\n\\nThe bad:\\n* while the rest of the entrees arrived within 20 minutes after ordering, my lok lac beef was brought to the table an HOUR later\\n* the portion size of the lok lac beef is more indicative of a lunch serving, not dinner \\n* the flavor of the lok lac was decent, but not as robust as usual (perhaps the beef cubes weren't given enough time to marinate)\\n* the pleah (beef salad) was TOO tart and had us thinking, \\\"where's the beef?\\\" (it did not look nor tasted like the traditional pleah we're used to - Cambodian beef ceviche) \\n* bring your sunglasses because the lighting in the restaurant is bright!!!\\n\\nI know it makes sense to tone down some of the Cambodian flavors, but it's too toned down for my taste.  With that said, if you've not had Cambodian food, Sekong would be a good introduction to the dishes of Cambodia.  Sekong is to be commended for offering Cambodian food to valley residents.  \\n\\nFor authentic Cambodian cuisine, you'll have to go to the LA area.  They don't care about toning down the flavors there to suit Western tastes, because shoot, there are loads of Asians to fill up their restaurants.\\n\\n(In addition to the food pics from Sekong, I also posted a pic of lok lac beef I ordered from one of the LA restaurants...for comparison.)\n",
      "output": "negative"
    },
    {
      "input": "Text: Would be nice if the hotel had separate line for guests staying at the hotel.\\nEven nicer if workers came out and asked if people were purchasing all day pass, regular tickets or hotel guests...\\n\\nTried it twice here. Brunch and Dinner. For breakfast I liked the lox and fruits. Other than that everything was a typical breakfast buffet (pancakes, eggs, bacon....plus long lines. When they changed it to lunch menu, which was behind their schedule, they had a vege station and on the other side meat, poultry, soups, salads etc. It was limited selection. We got to sit towards the back \\\"wooden glass room\\\" where sunlight was good and view of a pool was available. \\n\\nDinner looked the same as brunch menu with the exception of crabs: snow crab legs or pre-cut crab legs. Along with the salmon I tasted I only had the crabs to eat. This time we were seated in the room towards the entrance. I noticed after awhile that this room had the loud crying kids, asians and latino's. If another party left and was seated it was the same race as the previous... and the help here were busy like crazy Just 2 ladies for the whole room. They served and bussed the tables, unlike the nicer rooms.\\n\\nAs for satisfying your sweet tooth. If you don't like dark Chocolate, good luck. 90% of their desserts contain dark chocolate + one dry looking carrot cake. So I just left with some vanilla chocolate ice cream from the machine in a waffle cone.\\n\\nAfter comparing where we were seated I can say that the people towards the front of the entrance have more work than the people towards the glass window area towards the back. The atmosphere changes as well from a Denny's room to a Tommy Bahamas room as you walk further towards the glass rooms. With that I guess if you know how they try to distinguish guests.\\n\\nWe have enjoyed other buffets than this place. They can do way better for the price that you pay to stay here.\n",
      "output": "negative"
    },
    {
      "input": "Text: Good sports bar lacking in beer selection but all in all cheap greasy food to soak up the booze and if u got a itchy finger to win the got the vlts too\n",
      "output": "positive"
    },
    {
      "input": "Text: I tried this place after seeing it in the loafer so many times with rave reviews. I enjoyed my burger and fries although my guest didn't so much. I will note that they DO NOT have air conditioning. I was melting...\n",
      "output": "neutral"
    },
    {
      "input": "Text: I'm not crazy about the food here, but there's a great (huge!) patio and I would go for a cocktail or glass of wine anytime :)\n",
      "output": "neutral"
    },
    {
      "input": "Text: Heard a lot of good things about baby stacks.  one opened on my end of town so decided to give it a go.  \\n\\nsat quickly and waited a good 10 minutes for water and coffee/tea order.  another 10 to get the drinks.\\n\\nfood took a whI would like to say the food sat under the heat lamp way too long and was overly dry when it was delivered.  not the case.  it sat somewhere for too long and was delivered cold.\\n\\nour waitress was great and took everything back and removed the meals from our check.  the kick in the pants is that I still received a bill for one cup of coffee.  kinda bush league...\n",
      "output": "very negative"
    },
    {
      "input": "Text: Rude front desk clerk, Jack. Sounded annoyed when I called to complain about the room next door and their howling dog for the 2nd night in a row. Lame breakfast bar and the advertisement for a kitchen in the room is actually a tiny little door that has a mini microwave and mini refrigerator. No stove. Wouldn't stay here again even for free.\n",
      "output": "negative"
    },
    {
      "input": "Text: One word to describe this place DIRTY! With all the bodies that they pack in here you think they would provide good a/c. It's so sticky and gross the moment you walk in. Nothing is clean and the playground is not maintained. The tables to eat on are neglected and I didn't see a worker wipe them once. Even the workers look dirty as if they ran a marathon I guess due to the lack of ventilation. Expect to smell body odor the entire time you are here. After leaving I needed a shower. For the price they charge I expected a more clean environment I was lucky enough to have a groupon so I paid half the regular cost. The kids enjoyed the place but complained about the smell.\n",
      "output": "negative"
    },
    {
      "input": "Text: While the price is right, it really is so outdated I won't be returning unless they happen to be playing something that I can't find anywhere else in Henderson. The theater is one of those tiny ones where the huge aisle is right in the middle. In other words, you'll never get that perfect middle seat - it doesn't exist! Also, the sound was pretty bad and the picture wasn't great. We were watching \\\"Devil\\\", and it wasn't all that scary because the theater wasn't even dark enough during the black out moments to really get the effect.  Major points for extending matinee prices till 6 PM - otherwise you might as well just see a movie at the $1 cinema. The quality is the same, you just wait a couple months and get to save $5.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I will only get my haircut here from now on. Great customer service. It may take some extra time because they are students. I like supporting the education process.\n",
      "output": "very positive"
    },
    {
      "input": "Text: I really enjoy this place, and have made it almost a weekly lunch spot since I work close by. \\n\\nThe food is awesome and the service is impeccable. \\n\\nI will agree with some of the other reviewers that the chips are not the greatest, but I'd rather have a good meal then good chips any day. \\n\\nThe Basa filet and albondigas are staples for me. But the beef tongue tacos are excellent as well.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Michael's is my favorite dessert-type stop in Madison. You see ice cream, gelato, sorbet, and frozen yogurt all over the place. But frozen custard is a superior breed of dairy goodness.\\n\\nI never get tired of Michael's custard. They offer many mixes and flavors, and each one can quench your cravings. It's pricier than ice cream, but that's because, again, frozen custard is superior.\n",
      "output": "positive"
    },
    {
      "input": "Text: Mert's is one of those places you would see on Diners, Drive-ins and Dives. The decor has a quintessential southern comfort feel and will make any out of towner feel welcome. \\n\\nI don't suggest eating lunch here though; if it happens, it's a wrap. You'll be knocked out like a newborn after boobie feeding. Service is good, food is decent and overall an okay spot to grab a meal.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I went on a hip hop night and not  much hip hop was played. However, it was still a good time there.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Well if anyone deserves ZERO STARS HERE WE ARE!  I have been here twice and had ok meals. This time today was my worst dining experience ever. I ordered an omelette and out comes the server with our food and he was the one who noticed a hair on it. Sent back only to return with another pretty looking omelette with a Hair on top!!! I was so appalled. Can you imagine this happening twice ? My friends were about done with their food when I gave then a 3rd chance. This time we were good but my toast was full of butter which isn't what I ordered. Anyway. They were nice to take it off the bill and my fresh food was good even though everyone else on my table was done eating and just watching me. What awful\\nLuck... I still see that hair in my visual mind. Never coming back here again. Sorry for the bad review but it was a horrid experience.\n",
      "output": "very negative"
    },
    {
      "input": "Text: TRES VECES, la orden me ha salido mal!  No recomiendo este lugar para comida salvadorena.\\n\\nTrate darle otra oportunidad pero despues de haber recivido la comida mal en tres diferentes ocasiones, ya no mas!\\n\\nEl pollo, el pescado simple y reseco!  Y cuando se le comunica el problema no se hacen responsables.  Muy mal servicio!\\n\\nBusquen otro restaurante salvadoreno!!! No pierda su tiempo ni su dinero.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Sat around for 15 min a guy came around to ask us to drink... Gave us water and took forever to even come by to ask what we wanted fuck this shit no good service what so ever\n",
      "output": "very negative"
    },
    {
      "input": "Text: Dirty tables, soiled floors, and bad food.  According to a dated publication posted on the restaurant's wall,  it was the owner's long time dream to open a restaurant.  The publication shocks me for two reasons: the restaurant is dirty and the food is awful... that doesn't feel dreamy to me.   I ordered the sliders.  The wife ordered a turkey club sandwich.  Safe bets considering this is our first visit.  It was hard to find an open table and that's not because the restaurant was busy (at the top of the lunch hour, we were the only patrons)... we couldn't find a clean table.  I guess the dream didn't factor in employees who would rather drink lattes and watch football games than clean tables and floors.  Then came the food. The sliders were clumsily made, the onion straws were cold,  and the mac n' cheese was unseasoned and bland.  My wife's  sandwich was mediocre and  elementary (in my lazy college days, I made better sandwiches with half the sobriety of the restaurant cooks... granted I'm making a big assumption). In short, save your money and spare yourself the nightmare... find another spot.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Finally a good little taco place on the South Side.  Very cheap and good.  Definitely better than Emiliano's and on par with Las Palmas.  Check it out.\n",
      "output": "positive"
    },
    {
      "input": "Text: Tonight would have been my first time at Clever Koi. But, too bad they failed to let anyone know their kitchen closes at 10. The hours listed say they close at 11. After standing at the hostess desk for an uncomfortably long time a women informs us that we cannot be seen. Why would something like this not be common knowledge?! What a bummer.\n",
      "output": "very negative"
    },
    {
      "input": "Text: It isn't enough to come in and call Fukuda my favorite restaurant in Pittsburgh, and it isn't enough to say that I haven't had such an experience of fresh sushi or perfectly paired small plates anywhere else--I've been going to Fukuda for months, and yet I always get stuck when thinking about what to write for a review.\\n\\nI've never asked for anything at Fukuda. I've yet to order off the menu a la carte, and I wouldn't have it any other way.\\n\\nBuy a bottle of liquor or wine or a six pack of beer, walk in with a friend or two, and sit at the sushi bar for an omikase. Yes, it's a bit expensive, but you're eating out and it's probably the best fish in the city. Pour your first glass and sit back and hang out.\\n\\nYou'll refill your drink as your first course comes out, and savor the combination of introductory tastes. Refill your drink, eat some ginger, and let the rest of the meal fall into place. \\n\\nFukuda is a place to relax. It's my favorite place to hang out. I don't come in expecting to leave anytime soon, I don't mind if it takes a moment for my food to get to me, and the staff is never apprehensive to have a nice conversation or refill my glass.\\n\\nThe fois gras sushi that ended a portion of my omikase was stupid good, not to downplay the savory mushroom custard, the wagyu beef with wasabi mashed potatoes, the various cuts of tuna, or even the unbelievable black sesame creme brulee at the end of the meal.\\n\\nThis review is hardly enough. You should save up some funds and check out Fukuda; the place reviews itself.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Meeting Space review only: Recently a group I'm affiliated with rented the Arizona ballroom at the Gold Coast for an event. When I first heard of the location I was like \\\"Gold Coast? Really?\\\" Yes, really as in they really blew me away in a lot of different ways. From the minute we went up the escalator to the ballrooms things just worked and went off without a hitch. Also the sound quality was very good and exceeded my expectations by a long shot and didn't hurt my ears or leave me cringing as other places tend to do. They advertise that they are \\\"equipped with ultra-modern lighting and sound systems\\\". I wouldn't go so far as to say ultra-modern but what they have flat out worked without fuss and was setup by someone who was very helpful and knew what they were doing. (Turning out individual lights above our screens without having to ask is attention to detail that I really like!) Our meeting space was one of the better ones I've been into at this size and price point in Vegas to date. And our food service was surprisingly good. If I wrote a Yelp review on the food service alone it would easily get 4 stars. (Iced tea that tasted like tea, a Caesar salad that didn't taste like bulk salad, a main plate that most people in our group finished off, and even the chocolate and carrot cakes didn't last very long on a lot of tables.)\\n\\nOverall my experience with the Gold Coast was not bad at all. I do wish they had variable message signing that could have welcomed our group like other places do. I also dislike the fact that many of our participants couldn't find the Arizona ballroom without having to ask for directions. Internal casino signage for the rooms demands improvement. And the other group using the ballroom across the hall was an interesting group to have next to our professional group with invited media personalities and others C-List type local celebrities in their own minds running amuk.  (Excluding a certain local media person who is very much respected in our circles). But that's a tangent and a story for another time. The Gold Coast is a great place to hold a meeting and I look forward to returning there in the not so distant future.\\n\\nDisclaimer: Some verbiage in this review was intentionally crafted to protect privacy while still giving me the opportunity to write a review. Protecting the not-so-innocent is a Vegas tradition (wink, wink)\n",
      "output": "positive"
    },
    {
      "input": "Text: THE place to try in Montreal for a touristy taste of poutine. 25+ different types on the menu. Very busy all year round with locals and tourists alike. Yes, there are better poutines out there but there's only one La banquise. So do try it and make your own opinion of it. You'll like it or you won't but at least it'll be a 'check' on your list of things-to-try-in-Montreal!\n",
      "output": "neutral"
    },
    {
      "input": "Text: Nothing like an Iced Almond milk Extra Dirty Chai to get this day started!!!!  A must try here.....\n",
      "output": "positive"
    },
    {
      "input": "Text: Very bad service.  Their payment method is very strict.  They charge about double what you would pay in Chinatown.  They aren't interested in repeat customers as they are rude.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Atmosphere is 4 stars, but sushi gets 5 stars. I live nearby and I'm officially addicted to the \\\"Godzilla\\\" roll !! I've also been to the Scottsdale Quarter location, and although the atmosphere is much more hip at this location, the sushi was not as fresh as the Old Town location. Go asap and order the Godzilla roll !! It's monstrous and delicious and you will be stuffed full when you leave !!!\n",
      "output": "very positive"
    },
    {
      "input": "Text: Food was good...plenty of tv's to watch the game but we were served a mug of beer with lipstick on it and the idiot manager opened the glass wall with it being 100 degrees out to accommodate one outside table leaving all of us at the bar to sweat our a!#&* off. Poor management..... we will never return\n",
      "output": "very negative"
    },
    {
      "input": "Text: We stopped in Charlotte for a night on the way back to NYC and were excited to try this restaurant based on all the amazing reviews. When we first got there, we were intrigued by the decor and atmosphere and didn't mind the wait (initially told it was going to be up to 1.5 hours, but that it could be much shorter). We left our phone number with the host and went to the bar next door for a drink. 45 minutes later, we called to check on our reservation and were told that they supposedly texted us 10 minutes prior as our table was ready (we did not get any texts). Either way, we came back and were promptly seated...albeit with only one menu for the four of us (I had to grab one myself from another table). This is when things really started going downhill, which is a shame because most of the food was pretty good.\\n\\nWe all ordered drinks, but only two eventually arrived. We had to remind about the other two 20 minutes later when we realized nothing else was on its way. Then they continued to randomly bring out our tapas dishes without any thought to the order and with very long breaks in between. One of us didn't get any of her four orders for over 30 mins and had to watch others eat. There were two orders of grilled cheese and they came out 45 minutes apart after we inquired about the second one. They completely forgot a dish until we inquired about it at the end of our meal. Bone marrow was undercooked (they comped it on the bill without us saying anything about it, so we assume they knew). Our main waiter didn't remember anything any of us ordered and some orders were getting brought over by different people. Worst of all, we didn't receive much of an apology throughout the ordeal. All we got was a  dismissive \\\"it's that kind of night.\\\"\\n\\nThis is a real shame because this is a unique restaurant and lamb lollipops, sashimi, and tuna tacos were great. I recommend the bone marrow or the grilled cheese. But at these prices, this type of service is really unacceptable at an establishment that has been open for a while and has had time to work out the kinks.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Go anywhere else to eat!!!!\\n\\nI came here during a lay over at the Charlotte Airport.  As soon as I sat down and opened the container, I regretted it.  The food just looks overprocessed and gross.\\n\\nI ordered the Kung Pao chicken and rice.  They didn't even have regular white rice, only fried.  Way too heavy of a meal when you're about to sit on another airplane for another 4 hours.\\n\\nThe food was absolutely disgusting.  I took 2 bites and threw it away.  I can't believe I wasted $10 on this crap.  \\n\\nI then walked over to BK for a $1.75 cheeseburger that tasted like it came from a 5 star restaurant compared to this dump.\n",
      "output": "very negative"
    },
    {
      "input": "Text: It's a kool spot I guess.. But I've been going there for a few yrs now and the staff is great but the food is good at best but not great and this place is slowly getting worse.. Bathrooms are never clean if you show up at 7am but wish them well but I've given more than enough money to this place and its not getting better.. Sorry guys\n",
      "output": "negative"
    },
    {
      "input": "Text: I love Pho. I love it a lot actually. It's my go to food any time I am feeling subpar. \\n\\nWhen I was released from the hospital and craving comfort and a quick start to my system I came her. It was 2 AM on a Wednesday and they were kind of busy. My friend and I were immediately sat and 2 seconds later water was being dropped off and a little lady came over to our table and took our order, I stated I needed a few minutes.\\n\\nWe ordered spring rolls and two differnt kinds of pho, beef and vegan.\\n\\nThe food came out quickly. The spring rolls seemed as if they had been sitting around because they were all different colors and some of the innards of the roll were mushy. The peanut sauce was also a little off.\\n\\nOur pho came out a few minutes later. (The food came out so quickly) My pho was okay, but not great. Definitely disappointed. \\n\\nAlthough it satiated my Pho-fix. It wasn't that good. I wasn't impressed. I don't get what the hype is about... I personally think it's the tongue-in-cheek, punny name sake.\\n\\nPho Long, I will not be back. I can make my own punnies too.\n",
      "output": "negative"
    },
    {
      "input": "Text: The jazz pianist is fantastic.\\n\\nOtherwise the food sucks & the place just creeps me out.\\n\\nBOTTOM LINE: Great piano music does not make a great restaurant\n",
      "output": "very negative"
    },
    {
      "input": "Text: This place is a total rip off they have vet come in and then have people come in after diagnosis with huge estimates for treatments unbelievable prices ... Went right after to another animal hospital and was given a price from the vet themselves and no huge outrageous estimate... My puppy was dying and all they could see was $ signs... Needless to say my puppy survived parvo but with no help from craig road animal hospital  and all the help in the world from another pet hospital not far from this used car dealership of a vet office ...\n",
      "output": "very negative"
    },
    {
      "input": "Text: First of all, let me preface my review by saying that Jorge and his crew are super nice. My office has worked with them in the past to cater several of our events, one involving 200 people and another 4,000 plus. Considering the mass quantities of food they served, the quality was not compromised. They are willing to accommodate any type of request.\\n\\nThat said, I've enjoyed their food multiple times at First Friday, and it has all been superb. You must try the sopes, quesadillas, and the fish tacos OMG! They  are phenomenal! Check them out now!\n",
      "output": "very positive"
    },
    {
      "input": "Text: The food and the service was the absolute best. If you are looking for a nice place for an intimate dinner with friends or family this is the place to go. I was very impressed with the delicious quality of the food. Perfectly sized portions so you can still enjoy dessert. I had the fried bananas and Ice cream. This dessert has such an amazing flavor that absolutely nobody should miss out on. I had the lettuce wraps for an appetizer which was deliciously flavored and for the main course I had the Spicy Noodle dish with pork when I took the first bite all I could think was WOW! A good way to describe this restaurant in three words is love, care and quality. You are missing out if you don't give this place a whirl. You will not be disappointed.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Had a great bartender. Great food. The turkey and cranberry blew my mind. I felt underdressed in a t shirt and jeans.  Love that I can get a little bit more dressed up for dinner and not have to break the bank. The happy hour is awesome. We had three drinks and two entrees and our bill was $33! Defiantly will be going back.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Accurate installed a Trane A/C unit at our house and it has required quite a bit of service over its first 2 years.  Recently, the thermostat broke and needed to be replaced -- of course on a 107 degree Saturday.  We had the technician come out and he told us that they do not carry the part with them and that Accurate does not provide access to the part over the weekend.  He wanted to put on a temporary thermostat but made it clear that he had no idea if it would work.  Given the fact the 2-year old unit has broken twice already and we had no idea if it would void the warranty, we decided that was a bad idea.  We paid him $146 for this call.  \\n\\nWe then called another provider who stocks the part (yes, even on weekends and after hours) and we got it replaced a few hours later, no hassles.  I do not understand how an authorized service agent of Trane does not stock parts over the weekend, particularly when we are talking AC during June in Phoenix.  As an aside, Accurate did call 4 days later, but not to try to resolve our issue but instead to make sure their technician followed the protocol of the company, which I guess he did.  \\n\\nSo, I'd say if you want quick service and expert repair, steer clear of Accurate.\n",
      "output": "negative"
    },
    {
      "input": "Text: I ordered the 4 pc fried chicken (I think it was $5.29). It came with fries and a couple rolls. The chicken was ok. The fries were too salty. There was a lot of food for $6.\\n\\nYou probably want to phone in your order before coming here because it's kinda greasy inside. \\n\\nI'll probably come back and try their philly cheesesteak.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I really like this restaurant... for the west island. In town it's nothing special. But thank god someone has opened a proper byow in this area. It's my official go to place when my dad wants to eat dinner now. \\n\\nThe pizzas are great and I've enjoyed the various pasta dishes I've tried. \\n\\nWord to the wise... This place is actually busy so RSVP.\n",
      "output": "positive"
    },
    {
      "input": "Text: Went there for Mother's Day. Bad idea. I have eaten at other Mongolian Grills in California that are way better. There is no style in this place. It is nothing fancy. It reminds  me of a burger joint, not a special occasion place. You can order pre made dishes or make your own bowl. Food is cooked fresh. They use too much sodium in some dishes, so watch what you order. When I was there there were no other dinners in the place. They did nothing special for the holiday. Good was OK, but nothing special. It may be OK for a guys night out, but not for Mom.\n",
      "output": "negative"
    },
    {
      "input": "Text: Yep, this is one of the best buffet place among a thousand other Vegas casino buffet.   It was cheap as well.  I would come back again :) good food, cheap price, I can't expect more from Vegas buffets :)\n",
      "output": "positive"
    },
    {
      "input": "Text: After the initial novelty of fries and coleslaw on a sandwich, Primanti Bros is quite ordinary. However, there is no denying the sandwich is tasty and enjoyable.\\n\\nThere are few foods that encapsulates a city and are easily identifiable as a Primanti Bros sandwiches. Its as synonymous with Pittsburgh as the Steelers, the steel industry, and the Three Rivers. When ever I am in town I always swing by to grab one. I love it!\\n\\nThis sandwich's main attraction is its amalgamation of meat, cheese, coleslaw and fries. It was Epic Meal Time before EMT got big on the internets. That being said, its quite plain and, in all honesty, boring. The meats and cheeses are your standard deli meats. The slaw is pretty dull with no acid, color, or salt. The fries are, well, fries. The bread is super soft and thick, but that softness yields to the juices that can create a sloppy mess toward the end of the sandwich. Now, just when you think I'm hating on this beast, I do have to say that it tastes better than the individual components in an act of culinary synergy. This is definitely one of the places that I seek out after a late night when ever I'm in the 'Burgh.\\n\\nThe other things I don't like is that this place is cash only. I get it, but its very inconvenient. I wish I owned a restaurant that had the gravitas to be cash only, so I'm a bit jealous! The other thing is that the service is inconsistent. Some of the servers are very energetic and entertaining and very welcoming. In fact, on a recent trip, he forgot our beer when we ordered it. After reminding him we ordered beers, he gave it to us on the house. Now THAT is service! The most recent time, I walked in after my train got in to the Amtrak station at 5:30 am. It seemed that the people working there were confused that someone was in so early. It took a long time to order and an inordinate amount of time to get my food despite being one of three people in the place. Oh well, life goes on.\\n\\nAnyway, this place is an institution. A trip to Pittsburgh isn't complete without stepping into the hallowed ground of Primanti's and scarfing down a piece of Americana!\n",
      "output": "neutral"
    },
    {
      "input": "Text: lord have mercy on my bowels...the burritos will cause you pain. eat one if you need a colon cleanse. only eat here during the zombie appocolypse\n",
      "output": "very negative"
    },
    {
      "input": "Text: Got some new furniture and when delivered a end table was damaged.  I told them I wanted a new replacement.  Ashley's makes you go thru the repair process before they will replace the item.  I was livid as I did not want a brand new table repaired...Really Ashley's!  I will NEVER buy from them again!!!!!!\n",
      "output": "very negative"
    },
    {
      "input": "Text: I give the Buffet 4 stars.  They were very accommodating to my family of 12.  Just coming from a funeral it was pretty draining for me and wasn't feeling all to well.  \\nMy 1st trip was to the salad bar very small limited choices but I got in my greens.  The southwestern black bean salad was the highlight.  Then I went down the food line from Asian, Chinese, skipped over the build your own pasta station, a highlight of the place by the people waiting in line.  Then there was Italian, American, southern and of course Mexican, lots to choose from so variety was good on this day.  \\n\\nI'm not that big of a fan of buffets anymore since 90% I'm eating healthier meals.  The healthier I eat the mire salt and sugar I notice, this place is high in salting there foods and more variety in fats.  I guess it's was tourist and Vegas people want.  $9.99 is not a bad price but you got to eat at least $9.99 or more to get you value so make sure you have an appetite\n",
      "output": "positive"
    },
    {
      "input": "Text: Bland food. Serving wasn't well eg rice was cold, gyro wasn't well done, etc. kale wasnt well cut... not recommended.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Very good sushi, prices are a bit high but I'm not complaining.  I'll be back :)\n",
      "output": "positive"
    },
    {
      "input": "Text: The First Day of Christmas...\\nA very good friend of mine gave me a couple of gift cards to Euphoria that she said she was never going to use, so, being the good friend that I am, I relieved her of them.  This salon/spa is BUSY, or at least it was when I was there, a Friday afternoon at 3pm.  As for my massage, it was a 50 minute Swedish massage.  My massage therapist paid attention to the areas that I needed more work on, specifically my shoulders and back.  However, I must share that I've never had a massage where so much attention was paid to my scalp.  I mean, A LOT.  I could have used more of that time spent on my neck, shoulders, or feet, but she spent what seemed like ten minutes up there.  Other than that, it was a relaxing massage and I walked out of there with a smile on my face.\n",
      "output": "neutral"
    },
    {
      "input": "Text: My husband and I were just at this restaurant for dinner last Saturday night.  We go to Las Vegas several times a year and always eat at a highly reviewed restaurant.\\n\\nThe restaurant is beautiful with enough atmosphere yet enough quiet places.  Our waitress was really knowledgeable and terrific.  The bread basket was yummy and plentiful....although we would have liked to have been asked if we wanted more.  My mojito and husband's peach margarita were refreshing.  My husband had the chicken (($24) and I had the veal chop ($42).  Mine included a tamale, my husbands just the chicken.  With cocktails at $12-13 things get expensive fast...which we knew.\\n\\nMy veal chop was really really good as was my husband's chicken.  BUT, when you spend $150 for 2 I really expect to be at the restaurant for 1.5-2 hours....fine dining.  After an hour the busboy came by to clear my plate....I wasn't done and did not intend to be done as this was our evening out.  After the third time I asked him to please stop asking me if I was done.\\n\\nSo, the price for quantity of food was 25% higher than needed.  The food was excellent. And we disliked being rushed while paying dining prices.  So we will not come back and revisit past restaurants such as 808 at Ceasars.\n",
      "output": "neutral"
    },
    {
      "input": "Text: This was a beautiful hike within the McDowell mountains. They have many trails that you can follow of varying degrees of difficulties. They move with the landscape where you can see spectacular views of Phoenix as well as out into the desert landscape. The plant and wildlife is abundant in this area, nothing to be afraid of, just lizards, rabbits, and birds. There aren't a ton of people either, which is important to me when hiking. I like to get away from people and just relax and here you can do that.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Each year Defcon gets better and better.  This year I attended all three days and learned so much I thought my head was going to explode.  The funny thing was that for some reason there wasn't enough hours in the day to do all of the stuff that I wanted to do.  \\n\\nIf you are into computers, security, etc I highly recommend checking out Defcon 17 next year.  www.defcon.org\n",
      "output": "very positive"
    },
    {
      "input": "Text: This restaurant is a real gem in Scottsdale, which has many restaurants, many of which are overpriced or mediocre. \\n\\nEverything on the menu is excellent, so whether you have a taste for pasta or fish or veal, you will find a wonderful dish. I am partial to the simple classic preparation of fresh fish here.\\n\\nWines are very good and moderately priced--go with the Italian ones. \\n\\nThe wait staff is attentive but not intrusive. \\nBuon Appetito!\n",
      "output": "positive"
    },
    {
      "input": "Text: Great Ambiance, went strictly for the Hooka and the booze. Comfortable lounge and eclectic music. Waiters and waitresses were very friendly and knowledgeable. Great for small groups.\n",
      "output": "very positive"
    },
    {
      "input": "Text: My boyfriend and I found this place via Restaurant Week. We were highly entertained by our waiter, who seemed to be straight out of France. He was very attentive at the beginning of our dinner, but then he disappeared for a good while. It was weird, but not a big deal. \\n\\nNow the food....\\n\\nSoup: Delicious\\n\\nMy entree - Poulet Roti: Very good - chicken was crispy, sauce was good, veggies were amazing\\n\\nBF's entree - Blanquette de Veau: Okay - nothing special; it comes with rice; a little bland\\n\\nAlcohol - \\\"Flight\\\" (3 types of wine): great choice for tasting different wines\\n\\nNOTE: I believe it's only valet parking. It's underneath a Holiday Inn. A great restaurant for dates.\n",
      "output": "positive"
    },
    {
      "input": "Text: Visited Stacks and Yolks for the first time today and the food was delicious and plentiful!  The service was prompt and attentive, and the restaurant was clean. I will definitely be back.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Just had these guys out to inspect our A/C before the heat comes for the Summer. I had purchased a Groupon last year but never used it, these guys still honored the Groupon and took care of me. He gave me the estimate of repairs/replacement parts and seemed very honest. Anyone who lives in the South West knows that A/C companies have the upper hand when your stuff breaks. I will definitely have these guys out every year for a checkup\\n\\nUpdate 22 Mar 2013: So the rental company had their contracted A/C company come out and they guy said everything is fine, doesn't need anything that AR Heating & AC said.... Which is disconcerting because I felt I could trust the both companies but one said it's good to go no repairs nothing and AR said it need $300 in repairs. Guess my comment above about A/C companies having the upper hand was true. Rating downgraded, get multiple inspections/opinions! I'll be having a 3rd company out to make the final decision.\n",
      "output": "negative"
    },
    {
      "input": "Text: Taste of the mid west! No wonder the heartland is over weight! Lol\n",
      "output": "very positive"
    },
    {
      "input": "Text: shitty selection, go to h and m...\\nalso shitty customer service. you are not allow to make returns.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Kick ass tacos, open late into the night, and cheap.  This place is doing it right!\\n\\nWe walked our way over here on our first night in Vegas, around 2 AM.  They'e located towards the end of the strip, past Treasure Island.  The place was packed and right away we noticed the delicious smells wafting over from all the different meat stations.  There's about half a dozen different meat stations, which you line up at and order, then you pay at the register.\\n\\nThe Adobada (Spicy Pork) was so good that as soon as I finished, I lined up  and ordered some more.  At the Adobada station, you'll see stacks and stacks of marinated spicy pork roastin on a spit, with a pineapple at the top.  The pork is shaved off the spit to order \\n\\nMy next favorite was the Suadero (Beef Shoulder), which you'll find at the station with the big pot of beef stewing away.  This results in fall apart tender chunks of beef, packed with flavor.\\n\\nYou have to eat at Tacos El Gordo when you're in Vegas.  I'll for sure be there the next time i'm in town!\n",
      "output": "very positive"
    },
    {
      "input": "Text: I only have 3 words to describe the quality of Fillet and Lamb Kabob I regret ordering from this smoke filled establishment. \\n\\nDRY / TOUGH and TASTELESS!!!!! \\n\\nOK, I lied. Plus 2 Words \\n\\nNEVER, AGAIN!!!!\n",
      "output": "very negative"
    },
    {
      "input": "Text: I have observed little to no reviews. Could be folks have given up. I agree with the little sample cups, it shows to me the employees are not real happy about coming from behind the counter. Just last month we lost our rewards program to a electronic book that you need to enter your phone number for as many yogurts you have purchased. They count on you not spending the time to do that. They need an IT guy to fix that. Product is great, service is not.\n",
      "output": "negative"
    },
    {
      "input": "Text: I've been coming to the Red Door for a while now and it only recently occurred to me that I should \\\"yelp\\\" them. Shame on me but certainly not a reflection of the spa itself.\\n\\nI go to the Red Door mostly for salon services but the spa services here are outstanding. My review though is going to be solely about the salon. \\n\\nIf you are in need of a good hairstylist, I have one word for you. It's the only word you need to know and will ever need again. Gaston. \\n\\nWho is Gaston? Gaston is only the most spectacular magician of hair that has ever walked the earth. Forget Fredric Fekkai. Forget Jose Eber. Ken Paves who? Louis Licari has NOTHING on Gaston.  Gaston works hair miracles all while providing service that is beyond compare. He gives great advice on color and style even taking the time to teach you how to do your hair so that you too can look just like you walked out of the salon every day. \\n\\nGaston is a diamond in the rough and I can't sing his praises enough despite the fact that I have reservations about sharing him with the world. I want to keep him to myself....but someone with a gift like Gaston shouldn't be kept in the dark. \\n\\nI will warn you...services at the Red Door are kind of pricey but haven't you lived with that mousey Super-Cuts hair-do for long enough? \\n\\nCall the Red Door at the WigWam today and ask for Gaston. Seriously. Now. Your grays will thank you and you can thank me later. ;) \\n\\n\\n\\n\\n\\n\\n\\n\\n\\n\\n\\n\\n\\n\\n\\n\\n\\n\\n\\nWhy haven't you called Gaston yet?\n",
      "output": "very positive"
    },
    {
      "input": "Text: Classrooms are dated...\\nIs overflow from George Square...\\nCobble and stone charm...\n",
      "output": "neutral"
    },
    {
      "input": "Text: First off, get the Groupon deal! It's the best deal. I mean, paying for a food festival is like paying to even step inside a restaurant so I don't know about you, the best deal is the cheapest.\\n\\nAnyway, I really enjoy coming to Pure Aloha. My boyfriend & I grew up in Oahu and anywhere we feel at home, we take advantage of it. I love Hawaiian culture and food and music and everything! :)\\n\\nWe enjoy browsing through the booths to get some new Hawaiian pride shirts then of course, grub some ono food! Braddah's Bbq is yummers. Maui Pack (I think that's what they call it), comes with Korean Chicken, Pulehu Steak, Sausage, Lumpia & Redondo Hotdog. SOOOOO YUMMY! Generous portion and also comes with Mac Salad. I pretty much slurped the Teriyaki Sauce too so don't forget to grab that.\\n\\nEating Hawaiian food while listening to a live band playing Hawaiian music.. heaven. After our kanack attack, we get Shaved Ice because it's pretty much mandatory.\\n\\nI love the atmosphere of the festival & I look forward to it every time. I think everyone deserves to check it out, especially if you're not familiar with the Hawaiian culture.\n",
      "output": "positive"
    },
    {
      "input": "Text: I must be missing something here! What's all the fuss about? Is there a certain pizza I should be ordering?  I wanted to like this spot, but left a little disappointed.\\n \\nOrdering by the slice is something I am used to at food courts inside of every mall in America. The difference is that the slices here are no joke!  One slice is enough to feed just about any person with a healthy appetite. \\n\\nI opted for a slice of pepperoni and sausage. Ok--here are the positives.....\\nThe tomato sauce they use is light, flavorful, and what I have come to expect out of a good pizzeria. The dough is a good consistency and holds up without tearing or getting mushy.\\n\\nWhat I didn't care for was the toppings they used. The pepperoni seemed cheap and greasy.   In other words, the kind of pepperoni you would find on pizza in the freezer section of your favorite grocery store. The sausage was fresh but lacked flavor. I ended up wishing I ordered a slice of cheese instead.\\n\\nI will give this place another try, so I can sample the desserts that everyone talks about. The place is small and serves as a better take out place at the moment. However, it seems as though they may be renovating since the last time I was there. \\n\\nI am really searching for that can't miss pizza place in Las Vegas. I have been trying for 6 years and have not been successful.  Maybe next time, it will be better. Let's hope so!\n",
      "output": "neutral"
    },
    {
      "input": "Text: Went from an A to a B and now to a C. Wasn't displaying the grade for awhile. Now they have their C up. I'm one of over 16 calls to the health board I'm told.\n",
      "output": "negative"
    },
    {
      "input": "Text: This place has a very modern and trendy feel. Oddly, it reminded me of the cafes in Portland Oregon.\\n\\nThe persimmon infused vodka drinks were delicious, but definitely pricey. The bloody mary was tasty and garnished with a giant piece of bacon! \\n\\nThe fried chicken was tender and flavorful, perfect! The Jamaican curry chicken was awesome, the curry had a unique flavor and wasn't too overwhelming.  \\n\\nGood drinks, great food, I will definitely go back--and next time I am saving room for dessert!\n",
      "output": "positive"
    },
    {
      "input": "Text: Perks: fun atmosphere and great views. Cute slide from second floor that kids and adults alike were smiling as they went down. Probably one of the best views of the Valley and big outdoor patio that is great for photos.\\n\\nCons: the food. Ugh. My burger was overcooked and the bun was hard. The fries were barely warm. My husband wanted a steak for his birthday which he described \\\"was okay once he reached the middle.\\\" Vegetarian friend was served Mac and cheese with meat in it but server was very apologetic. Other friend said her beef ribs were pretty good, but, all in all, very overpriced for the quality of food. All that saves this place is the ambiance which, for some people, is enough. \\n\\nI personally, wouldn't return.\n",
      "output": "negative"
    },
    {
      "input": "Text: The best thing about this place is 24 hour delivery.  However, there is always at least one thing messed up with my order.  They just don't seem to pay attention when you order.  The order I just received was supposed to have hash browns with my burrito and I got home fries.  I do enjoy their breakfast so I will probably order again but I just need to make sure they read my order back to me before I hang up...\n",
      "output": "negative"
    },
    {
      "input": "Text: Disappointing. My wife and I came here to celebrate her birthday, but the slow and unresponsive service negated the romantic ambiance and decent meal. Considering how empty the restaurant was the night we were there, it shouldn't have taken 20 minutes for us to get a plate of bread and 2 glasses of water. \\n\\nThe food was good, but not particularly memorable. While we enjoyed the Lobster Mac n' Cheese, the scallops I ordered for a main course were bland, and my wife was equally unimpressed with her chicken dish. When time came to order coffee and dessert, we headed up the street to the Capitol Grille. \\n\\nMimosa Grill boasts a great Uptown location and an elegant atmosphere. But with the wide selection of outstanding dining options in Charlotte, I wasn't sufficiently impressed to go back.\n",
      "output": "neutral"
    },
    {
      "input": "Text: So I am totally shocked by the poor reviews of this place.\\n\\nTo the people surprised by the amenity fee..  It is disclosed and that is on you for not paying attention when you booked.  (It is also waived when the rooms are comped.)\\n\\nTo the guy all upset because his children couldn't hang with him in line for the Oyster Bar and thought they should \\\"look the other way\\\":  Do you know the casino is subject to an enormous fine for that?  Sorry it wasn't family friendly.   It's called a casino.\\n\\nThe Courtyard rooms are grossness.  Tower rooms are nice.  The employees are fantastic.  (I always wonder if people that complain about the employees without a specific customer service issue are just rude.)\\n\\nThis is not a 5 Star property.  It is an off strip prop which caters to locals and has cheap n clean hotel rooms in the tower.  If you'd like to run around with small children or experience the Bellagio for $30 per night while staying in the cheapest rooms possible this is not a good option.\n",
      "output": "positive"
    },
    {
      "input": "Text: Within Teviot there are a number of bars and the most popular has to be the Library bar. It only came into existence a couple of years ago when it was decided that Teviot needed a new classy bar. Since it was open I have to say it has become one of my favourite student union bars.\\n\\nSpread over two levels, with a spiral staircase connecting the two, the Library Bar has a rustic, old library look with a slightly more modern looking bar. The majority of the bar is dominated by dark wood furnishings and many, many books in the glass cabinets. \\n\\nThe bar opens really at midday when you can order lunch, food is then served till quite late at night. The food is good for a student bar, but at times, service has been slow and sometimes the food has not been as hot as it should be! \\n\\nHowever, apart from that drinks are at student prices and additionally you can order cocktails which are slightly more expensive. The bar has acoustic open mic nights, a quiz night and you can play board games, ranging from Risk to Trivial Pursuit!\\n\\nThis bar is always lively during semester time and does not disappoint!\n",
      "output": "positive"
    },
    {
      "input": "Text: Oh four peaks, why do you always make me want to binge drink?\\nThis is a pretty cool neighborhood bar and brewery with decent food and and a nice patio.  They usually have random specials like shots of jager and long island iced teas...which brings us back to binge drinking.\\nAs long as you don't let the specials dictate what you're drinking that night, I think you'll be fine :)\\nThe appetizers are yummy, and it's always nice to support a local brewery, so give their brewskis a whirl.\\nI've had hit and miss service, but overall I guess it was decent.  This is definitely a chill place to go, flip flops and shorts are the dress code.\n",
      "output": "positive"
    },
    {
      "input": "Text: I would give this place a 3 if the organization of the parking lots/interior was better and if there wasn't someone standing in the bathroom making me uncomfortable when I have to go to the bathroom while I'm waiting for a flight.\\n\\nFor the amount of air traffic that goes through this airport, I'm disappointed. The lines for security generally take an hour to get through (more if you leave around 5ish).\\n\\nI've been avoiding flights due to the crazy bad for you radiation from the full body scanners. Maybe CLT will improve when I eventually cave and need to fly somewhere- who knows.\n",
      "output": "negative"
    },
    {
      "input": "Text: My friends and I saw this show last week and I thought it was thoroughly entertaining.  They sang many classics and added a personal touch by including  their love of singing Motown as teenagers.  It was a great show.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Marcel has been maintaining my pool for several years now. Every time the pool turns green, thanks to the oleander and jacaranda trees that are constantly shedding leaves into the pool and the monsoon season, Marcel is on the spot to take care of it quickly. He also has installed a new pump and filter as well as gotten me a good deal on vacuums. Plus, he's a friendly guy to talk to. Recommended.\n",
      "output": "very positive"
    },
    {
      "input": "Text: No wifi. Very small, low ceilings. Equipment is very close together.\n",
      "output": "negative"
    },
    {
      "input": "Text: No stars would be more like it. Management is BAD BAD BAD !!\\nWe will NEVER return. \\nI don't care how good the food is, BAD PEOPLE !!\n",
      "output": "very negative"
    },
    {
      "input": "Text: Never thought I would be writing a review for a Coffee Bean and Tea Leaf. I have worked for them in the past as a supervisor and have worked at several other cafes so I am typically pretty lenient and sympathetic with all baristas in the world.\\n\\nHaving said that, my girlfriend and I wanted to grab some coffee for the road before checking out from the hotel. They had one girl as an expeditor taking orders to speed up the line. We ordered a reg hazelnut IB and a lg Orchard Peach iced tea. We paid and stepped aside to wait for our drinks. We received two reg sized drinks. No big deal- we let the barista know we had ordered a large iced tea.\\n\\nConflict resolution at a coffee shop is quite simple. The cost of avoiding an argument and satisfying a customer far outweighs the cost of remaking their order.\\n\\nHowever, the employee here who decided to give us attitude, state that we had paid for a regular (regardless of the expeditor coming over and letting her know she had took the order for a large), and walked away after giving us back the regular sized tea obviously does not share my views.\\n\\nSo double and triple check your order when you ring up everyone, cus they will NOT fix it for you.\n",
      "output": "very negative"
    },
    {
      "input": "Text: It was ok. It is like someone who is drunk and this is what the craved for munchies. They combined a Panda Express with a Taco Bell into one dish. Also the fried rice was terrible\n",
      "output": "negative"
    },
    {
      "input": "Text: I was very lucky today as I walked in their lunch special was \\\"MOLE\\\" oh my!  I love this stuff.. it was $5.99 w/ the delicious side of beans and rice, perfect serving size w/ a warm toritlla... I loved it - I've been in and out of this place for the last 6 years... pretty descent... they are def more traditional than americanized...\n",
      "output": "positive"
    },
    {
      "input": "Text: I am new to the area and visited this CVS for the first time to pick up a prescription.  I WILL NOT be returning.  First, I waited in line for 10 minutes to pick up the script- there was one person at the counter and two other people ahead of me.  When I finally got to the counter, the script wasn't ready even though it had been called in over an hour before I arrived (what's the hold-up?).  The Pharmacy Technician yelled for them to expedite it (great!) and told me to have a seat while they finished filling the script.  Ok.  I sat and listened... and listened... after 10 minutes I asked another Pharm Tech approximately how long it would be until my script was ready.  He looked and told me it was ready.  I asked why nobody had called me and he said he didn't know.  I got back in line again to check out... this time there were five people ahead of me.  After waiting another 15 minutes there's finally only one person ahead of me... the lady at the counter has a cart load of items and the Pharm Tech asks if she'd like to pay for her items there.  I can't say I blame the customer- if I had other items, I wouldn't want to wait in another line, but seriously, there's quite a line of people who can't check out up front at the general registers- let's serve the people to need to use the pharmacy.  She checks out and then proceeds to question the price of baby-wipes (buy one get one half off that didn't ring out as such).  So now the only person checking people out at the Pharmacy is doing a price check for baby-wipes while the rest of us continue to wait.  Finally, a second Tech arrives and takes the woman in front of me and then takes me.  I explain to him my frustrations as it has taken me over 30 minutes to pick up my script and that NOBODY called me when the script was ready.  The Pharmacy Manager tells me that she did call me and I didn't hear her.  I told her I was sitting in the chairs and nobody called her.  She proceeds to say she speaks fast and I probably didn't understand her.  I'm from New York- we don't know how to speak anything except fast- don't insult me!  I continued to explain my frustrations- having to wait in line twice, nobody telling me the script was ready, etc.  She asked how she could address the situation but at that point there was nothing they could do- I had already spent nearly 40 minutes picking up a script that the doctor had called in over an hour before I even arrived.  At this point, I just wanted to get out.  As I left, another customer told me how rude  I was and that I needed to be more patient!  Haha!  Mind your own business- I don't have time to spend 40 minutes picking up a prescription!  When I got home, I was told that CVS has called to say the script was ready- yup, even though I was sitting less than five feet from the counter, they called HOME rather than me!  This pharmacy needs a lesson in customer service and efficiency because both were seriously awful.  I mentioned that I am new to the area- I recently relocated from Chicago and always used CVS there.  My doctor would call in a script and within 10 minutes, the CVS would have it filled (the time it would take me to walk the 2 blocks from my doctor's office to the CVS).  The couple times the CVS was backlogged, they'd have me take a seat but as soon as the prescription was ready, they'd call me up and check me out immediately- I NEVER had to wait in line TWICE!!!  I always had such wonderful experiences at the CVS in Chicago but will definitely not be using this CVS again.  There are several Walgreens and Rite Aids in the area- I'll be using them from now on.\n",
      "output": "very negative"
    },
    {
      "input": "Text: What kept this from getting 5 stars was the white guy who seemed to be acting as a waiter of sorts.  He had an attitude, although he didn't direct it at me.  He had no patience with the large student group eating dinner together, and there wasn't any reason for him to have acted the way he did.  The group wasn't drunk, wasn't raucous, and was only a little chaotic because they were a little more focused on their conversation than who ordered what when their orders came out.\\n\\nThe white guy waiter with an attitude was largely offset by the very nice \\\"Mint Squid\\\" (basil, actually) I had with sticky rice.  The dish was nicely seasoned, not too greasy, the rice was chewy, the woman who brought out my food was very nice, and she gave me a plate of cut orange for afterwards.  I look forward to trying some of their other dishes, although I'll probably give the \\\"lunch specials\\\" the skip.  I learned a long time ago that lunch specials are rarely very \\\"special\\\", and it's better to order from the regular menu in Asian restaurants.\n",
      "output": "positive"
    },
    {
      "input": "Text: I think if you enjoy staying or frequently visiting the Palms, you are probably someone that looks like the people featured here at this site: http://www.hotchickswithdouchebags.com/\\n\\nI only stayed here because I had plans to see a show at The Pearl that night. My room was the basic, low budget one, and I can't believe they sell this thing at around $200 a night. The TV isn't even a flatscreen one- I could get a cheap room with a better TV at Excalibur. The only thing good about that room was the bed that had lots of soft pillows on it.\\n\\nThe casino floor isn't very big. I think most of the Palms' main building is for their clubs, some of which happen to be inconveniently near the hotel room elevators, making it difficult to get to your room since you have to squeeze by nasty, Ed Hardy wearing douchebags and drunk girls wearing dresses that would've fit them 20lbs ago. It seems like this hotel was made for just the \\\"bros\\\" because every time I walked into the elevator, what would come out was some ugly sparkly-shirt wearing, uber tanned, spikey haired guy. Yuck. Oh and they have AXE deodorant spray in the rooms too. \\n\\nFood selection was lame, and the waiters at the 24/7 Cafe need to be more attentive. I left after waiting for over 20 minutes to be served. \\n\\nThe only good thing I have to say about this place is that most of the staff is really nice. The reception and concierge desk were helpful, especially with letting me check in to my room at 9:30 AM instead of waiting till 4 PM. Other than that, there's no good reason for me to return to this hotel. I'm sticking to the strip.\n",
      "output": "negative"
    },
    {
      "input": "Text: SOOOOO Overrated. I have had 2 mediocre dining experiences here. I celebrated my birthday here, and it was sooo gross and ghetto. Bottle service at the club was a total rip off, certainly not worth the 400 bucks.  We had to walk up 3 flights of what was probably the most gross filthy old staircase I've ever seen (in heels!, wtf?). We were seated outside by the bar on these crappy mat-bench things (which were dirty and dusty).  They looked like wrestling mats that you'd see in a high school gymnasium. Also, these gross old hags came over and sat on the bench next to us (they didnt buy a bottle or pay to sit there) and were smoking cigarettes. We had to track down security to ask them to leave. Anyway, the environment was so lame and I was so irritated that I drank waaaay to much (so I wouldn't be aware how badly everything sucked). I blacked out and woke up the next day in my room at the Encore. I was delighted to see that my wallet (and the 3 grand inside it) had been stolen. Being in Vegas with no ID, wonderful, let me tell ya. Needless to say, it was a very disappointing birthday. If you are looking for a special experience, this is not the place. I don't understand why it gets so much press, it's a real dump. Now I know why they have to pay celebs so much to go here.  If they weren't getting paid, they wouldnt be caught dead here.  And as far as sushi goes, if you want an impressive meal, head to Nobu or Sushi Roku (see my review). My next nightclub experience will probably be at XS, it looks waaaay better.\n",
      "output": "negative"
    },
    {
      "input": "Text: bruntsfield is a corner of edinburgh that houses a number of lovely places, from shops to cafes to restaurants and a theatre.  although i am sad that the peckahms has been closed and turned into a sainsburys!  however,nestled among all the rest is montpeliers offering breakfast, lunch, and dinner in classy but cosy surroundings.\\n\\ni often find myself headed to montpeliers when i'm in the bruntsfield area (most likely to see a movie at the dominion) and this place just hits the spot for me.  on sunday, the boyfriend and i went for sunday brunch before trying to get tickets to les miserables (the dominion was sold out :( so we had to resort to cineworld).  while the place wasn't overly busy, for some reason all the tables were reserved and when i asked to sit away from the door we were told that the only option was the bar.  to be honest, i didn't mind as the bar is a perfectly nice place to sit but i didn't see any customers enter the restaurant to be seated at those empty tables we were denied....\\n\\nanyway, we were handed menus and while i did ponder the more lunch options of the menu, when i saw the description of the vegetarian breakfast i knew that was what i was having.  eggs (scrambled, poached, or fried), veggie sausage, baked beans, potato scones, grilled tomato and mushrooms, and a spring onion and potato rosti.  this enormous plate also came with a side of toast!  everything on my plate was fresh and made to order, the eggs being creamy and not over cooked, the potato rosti having a nice crisp outside with a soft tasty inside, and potato scones just lightly fried.  i know it's breakfast and rather difficult to mess up, but it just really hit the spot for me :)\\n\\ni also like that instead of squeezing the toast on the side of the plate they brought it over in a nice basket with plently of butter to share between us.  the price for this breakfast also included a tea or coffee and a cup of orange juice.  apparently though you can't subsitute the orange for another juice, which sort of annoyed me as i wanted cranberry and had to pay extra for that.  my boyfriend got the extra orange juice so he was happy though.\\n\\nafter many visits i remain a fan of montpeliers.  it's not fine dining, but it's good quality food in nice surroundings with friendly service.  there is also a nice cocktail list that i will have to try out one day if i ever make it for an evening visit!\n",
      "output": "positive"
    },
    {
      "input": "Text: Hefty portions, great value, homey comfortable service: not overly efficient, but not slow either. Stick to T-Bird specialties and typical fare. Being adventurous doesn't pay here. Ask the waiter what's cooking to find the best options. Pros: Cheap, hefty, homemade feel. Cons: distinct bar atmosphere, poor atypical fare.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I have tried just about every buffet on the strip and this one is my personal favorite. However, depending on your tastes, you might like others better. I am crazy about quality seafood, sushi, salad, and crab legs.  Its the only buffet on the strip that offers sashimi poke, and steak tartar at less than $50. \\nHowever, if you don't do sushi and prefer comfort foods with a different twist, this might not be the place for you. You can also find better deserts elsewhere.\\nThat being said, I still feel that Bellagio has the best food at the best value in Vegas.\n",
      "output": "very positive"
    },
    {
      "input": "Text: The restaurant was closed to the efforts of the anti-smoking Nazi's. The beer is still great but I miss the food.\n",
      "output": "neutral"
    },
    {
      "input": "Text: We visited Firefly on Paradise last week for lunch. We ordered paella [saffron rice, clams, shrimp, calamari, chicken, Spanish chorizo sausage], Pulpo asado [marinated and grilled octopus, potato, tomato], and Terra y Mare skewers [grilled shrimp, filet mignon, chorizo sausage, salsa verde]. They all tasted good, except that we are not fond of pulpo asado as much. In general we like the food and the service was great. Everyone there was courteous and polite, and make you feel very comfortable and make the meal more enjoyable that way. We like it here for a casual lunch. =)\n",
      "output": "positive"
    },
    {
      "input": "Text: Typical food. Nothing fancy. No frills. But nothing bland or horrible either. If you're just looking for a place to eat, this will do.\n",
      "output": "negative"
    },
    {
      "input": "Text: I order Za Jiang Mein noodles from them before many times.  Za Jiang Mein suppose to be hot.  I went there and waited 35 minutes for the noodle and there were only two other customer there.  So I ask my server why takes so long? she replies because you came here at this time. We only have one chef is making the food.  OK fine, when the server brings me the noodle i notices its cold noodle! So, I ask the server again why its cold. first she thought its not right and should not be cold.  She went to ask the chef.  I can hear the chef yelling from the kitchen because the noodle is rinsed in cold water so we can stir in the za jiang sauce.  (even if its rinsed in cold water, it still should be at warm temperature. ) I told the server maybe the chef forgot about our noodle is being rinsed.  Maybe its being soaked in cold water too long.  after I heard the chef and food server is talking shit in Chinese in the restaurant. At this point, I don't want to eat there anymore.  It was their mistakes and they do not admit and blame to the customer.\n",
      "output": "very negative"
    },
    {
      "input": "Text: The bf & I saw Cirque du Soleil's \\\"Zumanity\\\" and when the show let out, I was starving. It was close to midnight & there was still a short line outside this pizza joint. I ordered a slice of pepperoni pizza & a drink ($8) and the pizza was not bad at all. It tasted very fresh, despite us going there right before they closed, the sauce was tangy and it was a pretty good sized slice for the price. \\n\\nIf I ever find myself stumbling out of another sexually charged show & am hungry, I won't hesitate to stop at this place for another slice.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Not the best place to dine at. If you want to watch sports, they have alot of TVs but there are better places to go. Also, very smoky environment. I got a headache from staying there too long. I tried their all you can eat fish and chips....its mediocre. I rather pay a little extra for better quality.\n",
      "output": "negative"
    },
    {
      "input": "Text: Good meal, good food.  Very good wait staff.  A wee bit expensive, but that was minor compared to the quality of the food and the apparent cleanliness of the restaurant.  We were amazed at the number of folks that kept streaming in for carryout.  Since we've never been to the restaurant, the locals must have already discovered this little gem.  I'd almost give it five stars, but would want to try other items on the menu first.\n",
      "output": "positive"
    },
    {
      "input": "Text: Ordered twice here and everything was not authentic and tooooooo salty.\\nAvoid the place even you have nothing to eat at midnight.\n",
      "output": "very negative"
    },
    {
      "input": "Text: I went to Gelato 64 because I was looking for a place to go for dessert after a charity event in Gilbert, and this place was the only gelato shop nearby that was open until 11pm on a Friday.  The people working here were cool and let my friends and I sample as many flavors as we wanted (and there were a lot) before we made our decisions.  The gelato selections are great and varied with flavors like mascarpone, peanut butter, coconut, and some tropical mix of guava, mango, and papaya, I think.  I ended up getting the blueberry, and it was really good!  I can't say that Gelato 64 was AWESOME, but I can't say that it sucked, either.  It's just your standard gelato shop (with maybe more flavors) that does the job of satisfying your craving.  The prices are fine, parking is not a problem, and the people working there are your standard employees who are just working to work and not really cuz they have a passion for gelato.  So...overall, I may or may not go back at some point in the future, but it's not like I'm rushing to get back there.  I'm also not crossing it off my list of places to boycott.  Gelato 64 is just fine.  \\n\\nPS: When I went, the smell of Lysol or whatever cleaning product they were using was really overwhelming, and my friends and I couldn't wait to pay and get outside, but I'm not really counting that as a negative per se.  At least I know that they're cleaning.  Just wanted to give you all a heads up.\n",
      "output": "neutral"
    },
    {
      "input": "Text: We were in on a slow Tuesday and bellied up to the bar for a late lunch.Big space lots of T.V.s. Decent beer selection including west coast breweries and local...which I appreciate. Our server was prompt and attentive\\nTo break it down we ordered:\\nBuffalo chicken dip(it was meh probably wouldn't order again)--$9\\nTruffle Burger(deliciouso!!!) $13\\nPrime dip(another winner) $14\\nWe did have an unintentional discrepency on our bill which we were overcharged. After speaking with one of the managers Charlotte she quickly handled the issue.\\nAll in all nothing beats a cold beer and burger. I'm sure we will be back.\n",
      "output": "positive"
    },
    {
      "input": "Text: I've yet to try the bar at this place, so this is more a review of the restaurant part of it. I was pleasantly surprised to find a restaurant in the Hotel San Carlos and even more so to find that it was reasonably priced. Let's face it, the food is spectacular but it's completely worth eating there because of the space and the atmosphere that it conjures up. The place does evoke memories of film noir or pre-war romanticized cinema and for that I definitely give this place props. Considering that it's like pulling teeth to find anything older than fifty years in this city makes the Copper Door all the more special.\\n\\nLike I said, the food is decent but nothing to break an arm over. Haven't tested the bar, so that has yet to be reviewed. Go there for the experience the history that you feel pulsating throughout the walls of the ballroom.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I have to agree with the other reviewer that didn't give Dr. Greenberg high marks -- I felt very much rushed through the appt as well. I made an appt for a full body check and wasn't given a gown to change into, and when the doctor came in, he asked me to point out where my moles were... that's why I'm here for a full body check, I can't see all of them!? I felt as though I had inconvenienced him, when I asked him to look at two moles that were on my scalp and couldn't immediately locate them (again, I'm directing him where to find the moles to check) he went back to his notes until I was ready. I'd hate for him to have looked at my entire scalp, in case there was a mole I couldn't see... crazy thought. \\n\\nI call them, the \\\"one hand on the door handle\\\" type doctors --he handed me printouts to review, very little direction given and I felt like he heard half of my concerns, prescribed something and wanted to move on. \\n\\nDisappointed since he had such great reviews from others and was highly rated for his terrific bedside manner -- not something I witnessed.\n",
      "output": "negative"
    },
    {
      "input": "Text: great salads and their fries and chips are to die for.My friend's love their grilled cheese (not on the menu) and i've always had awesome. service. Great place for lunch and a good beer!\n",
      "output": "positive"
    },
    {
      "input": "Text: so I ate here 3 nights in a row.  impressed with the variety of pizza & how they list the cooking temp.  I enjoyed the Chicago thin-crust which was cracker-thin.  the cheese, meats, sauces  & vegis are grand.  Woohoo! As good as it gets bar.  &  the food prices are good enough that I don't have to do happy hour.  twice I ordered a pizza & enjoyed the rest for breakfast.  returning in April & will eat here at least 3 times.  I need to try the fries, calamari & Stromboli\n",
      "output": "very positive"
    },
    {
      "input": "Text: The best banana Nut bread Ive ever had!!! I live in LA and I'd drive here for the day just to get some bread and mimosas !! Along w more amazing good food ! Nicole is an Amazing server !!! So sweet and patient. With a smile !! Good service ! Love this place\n",
      "output": "very positive"
    },
    {
      "input": "Text: One of my favorite spots in downtown!! Where else can you drop $8 and walk out with 2 nathans hot dogs, 1 deep fried twinkie, 1 deep fried oreo and the 1 football beer!! The pretty ladies in the front either lay you or bead you when you walk in as well. \\n\\nThe slots are fun if your into getting wasted on drinks and playing pennies or nickels. The cheap food is definitely where its at for me and next door is the cheesy souvenir store as well as the Gultch. \\n\\nDowntown Las Vegas is where its at!.\n",
      "output": "very positive"
    },
    {
      "input": "Text: This place has the best durian smoothie I've ever had, real durian is used to make the smoothie instead of powder- it's addictive! :) We tried the taro smoothie as well and it was good too! The customer service is outstanding, I have yet to try the shaved ice but I bet it's great as well.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Breakfast all day and it's good. But service is sketchy, depending on who is working. I have gone and had great service, (2/25) and have gone in and been ignored like I was not there (2/26). I will try it again, but management should get its act together or this place could also close, which would be too bad and is unnecessary... Just give good service.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Some good, some bad.  First the good, I like the atmosphere, dark cozy and a bit quieter than their sister place the Cougar errr I mean Living Room down the way.    The Happy Hour is top notch $5.00 glasses of wine, beer and well mix drinks.  The food selection on the HH menu was also decent and what we had was very good.\\n\\nService was attentive even though the bar is rather small it was packed and the two bartenders were running around constantly.  They were also friendly and knowledgeable which is always a plus.\\n\\nNow onto the bad.  My wife and I split the Maui Rib-eye, I think the price was $30.00.  Now don't get me wrong I have NO problem paying $30.00 for a steak with no side,  it is the norm in most fine dining steakhouses, however when this one arrived it was not a $30.00 steak.\\n\\nThe rib-eye was thin, way to much grizzle around the outside, cmon guys trim it a bit?  And to be honest I have purchased better cuts of steaks at Costco and Fry's. After my wife's first bite she said you can cook them better too.  The point of going to a fine dining steakhouse is to get a steak I don't want to pay $30 for at Whole Foods or AJ's.  \\n\\nWe will no doubt go back for Happy Hour, but not so sure about having steak at a place called Chop is kind of disappointing.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I'm usually not one to write reviews, but my stay here was so awful I feel obligated to warn other travelers. I booked a stay here and it cost me $83 a night with tax. When I arrived the property seemed to look nice and safe. When I went to check in I was informed that I would be given a smoking room and was informed that was all they had available. My trip was non refundable so I didn't mind. When I got in the room the carpets and towels were dirty looking and the furniture was outdated. Before I went to bed that night I had found a used syringe underneath the mattress (I always check my rooms for bed bugs).The next morning I had informed the hotel manager that I had found a syringe and I was offered a half a** apology and was basically told I was the travel website's problem. I wasn't offered a refund or any sort of compensation for my bad experience. In short the place is a total rip off and a dump. I will never stay at a Day's Inn again.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Everything about the new Pete's is great, but the food is just good.    Please bring back Pete's recipes.   The services is good now, the to-go containers are great,  but bring back Pete's recipes.  The rich flavors in the sauces in the Basil stir fry or Egg Plant dishes are gone. \\n\\nWhen I ate there right after the first of the year, the taste was there,  but every time I have been back the food is getting more and more blain.  Stop changing the recipes and go back to what worked.\\n\\nI maybe a little rough here but Pete's was so good,  now it's avg.\n",
      "output": "negative"
    },
    {
      "input": "Text: If you live in the city of Pittsburgh and don't want to drive to Wal-Mart, Giant Eagle - otherwise known as \\\"the Dirty Bird\\\" or \\\"Gian' Iggle\\\" if your accent's just right, is where you will shop. Period, end of discussion. Generally, I think monopolies are very bad, and this goes double for grocers because they know their customers are held hostage and can thus attempt whatever fuckery they'd like. Over the past decade, most other Giant Eagle locations in Pittsburgh's East End were shuttered, meaning that the Negley/Centre store serves everyone. \\n\\nPerhaps my biggest gripe with \\\"Market District\\\" is that our bills at this Giant Eagle were consistently 15-18% higher than our bills at any other grocery store, in any city I've shopped in - and that's WITH the coupons and Advantage Card \\\"discount\\\" added on. I guess in the end, calling something a Market District Giant Eagle is a clever way of telling customers \\\"We stock all the same crap you'd find at a regular store, but now we can charge you even MORE for pretending it's premium, organic, or has been blessed by Emeril Lagasse.\\\" You also need to know that over-crowding is unavoidable at this store, unless you like to start your errands around 10 PM, and even then, it's helpful to remember that customers exceed checkout lanes. Good thing we lived within walking distance of this location, because parking at this store is only marginally easier than driving a caravan of elephants through Manhattan at rush hour. \\n\\nThis store was never wanting for basic grocery staples when we shopped, but the \\\"Market District\\\" moniker somehow demanded that the aisles be set up to be as maximally non-sensical as possible. Do you want juice? Save your sanity, and don't expect it to be near the other juices...you'll want to look near the pasta, of course! To keep you on your toes, the store managers also randomly change the aisles at this Market District around a couple times a year. This is a common retail trick, intended to create \\\"excitement\\\" among customers, but really, all it does is make getting groceries as enticing as getting kicked in the balls. And who is stocking the produce at this place? Everything we bought would rot between 24-48 hours after we brought it home, and the peppers and tomatoes regularly looked like Mickey Rourke's face after his plastic surgery disasters.\\n\\nMy last visit to this Market District store left me with an exceedingly sour taste in my mouth, thanks to some shady hijinks at the pharmacy. We picked up my husband's script for a Schedule II medication, and soon after, discovered to our mutual horror that the pharmacy had shorted us 12 pills. 1 or 2, maybe 3 - that's an innocent mistake. A 12 pill shortage on a 30-pill prescription means someone chose a career in pharmacy to feed an addiction or run a little hustle on the side, and it means my husband will be going without. We asked the manager, \\\"Dude, what the fuck,\\\" and the response we got was, \\\"We didn't do nuthin'!\\\" Two weeks later, they had the nerve to Robo-Call my husband asking if he was interested in some \\\"valuable grocery coupons.\\\" Nice attempt at a save there Bub, but next time, don't snatch our money and we won't need those \\\"valuable\\\" coupons after all. (Isn't it also fascinating that we've been shorted on scheduled meds at other pharmacies before, but no one pockets our migraine meds, antibiotics, or other items you can't sell to teenagers in an alley?)\\n\\nTwo stars because the check-out staff is nice and the pasta/kosher deli selections rock. Otherwise, it's a grocery store, and a below-average one at that.\n",
      "output": "negative"
    },
    {
      "input": "Text: Very yummy! I'm not usually a fan of buffets, but I really liked this place :)\\n\\nCame here with a very large group (an ENTIRE Filipino family), and we were seated in less than 10 minutes. This was thanks to my boyfriend's very slick grandma who used her tactics and talked to the manager into seating us immediately (despite the extremely long line). How she does it, no one will ever know... but that woman is gifted.\\n\\nAnyway, this place is really good! There are many healthy options, so you don't feel too gluttonous in this city of sin. Lots of fresh foods like salads, seafoods, and meats. My personal favorite was the crepe bar! \\n\\nI would come here again!\n",
      "output": "positive"
    },
    {
      "input": "Text: This was our first meal in Vegas when we checked into our suite at the Venetian. Disappointed!! :( It tasted worse than Panda Express. Hahah The kitchen and set up of the restaurant looked like a buffet but when you come in, they seat you and take your order. It was really typical \\\"Asian\\\" service at a mom/pop shop that you would find in China town; it was crap. But in Chinatown, at least food is good. Here, food was crap, but at least it wasn't expensive for Vegas. A pro is that the restaurant is open late ... but still, even if I get the late night munchies, I wouldn't come here again.\n",
      "output": "negative"
    },
    {
      "input": "Text: Their was no line when we went on a Friday night...and the price for two plus two drinks was like robbery. We weren't offered a photo-op as we walked past the photo area. The two photo guys were too busy talking to each other that we were ignored. When we were at the boarding area, the attendant frantically waive you to hurry up and jump on board the moving pod.  The ride is slow moving and the monitors that are inside are blaring loud and obnoxious. Maybe they need to change the voice to be more pleasant than \\\"infomercial yelling\\\". The views were nice at night and made for great pictures of the strip. But beware that if your cabin is full, it'll be hard to grab window space in your pod for photos...there was only 10 ppl in ours and it was a struggle.  Overall, it's an expensive ride.\n",
      "output": "negative"
    },
    {
      "input": "Text: On the multiple occasions that I have gone to this restaurant, I have always had a positive and very-filling experience. \\n\\nTheir bread is delicious and hot. The server always brings out tons for us. I would say most of the dishes are standard Italian fare. I have not been disappointed by the Pasta Bravo, Eggplant Parm, or the side salads.\\n\\nThe best thing I have tried here was the Chicken Scaloppini. The chicken is covered in melted cheese and has a great lemon sauce. I would highly, highly recommend this dish.\\n\\nFor dessert, try the apple turnover thing with ice cream. You won't be disappointed.\n",
      "output": "positive"
    },
    {
      "input": "Text: If you want a pizza that's ready to pick up quickly this is not the place. Last 2 visits all I wanted was a pepperoni pizza and both times I was told a 15-20 minute wait. Hot and ready?????? Obviously not. Staff isn't the nicest either\n",
      "output": "very negative"
    },
    {
      "input": "Text: The casino is old school,and so is thier restarunt,But if your looking to have breakfast you sure cant complain about the food ,or thier prices.\n",
      "output": "positive"
    },
    {
      "input": "Text: Pretty average sushi bar good food, great location. I'm a fan of this place.\n",
      "output": "positive"
    },
    {
      "input": "Text: I still continue to go to this place on a regular basis. The food still is always superb and the service there is impeccable. I've taken lots of different people there, and everyone has always loved it. If you're in this area of Charlotte, you should definitely check this place out. It's one of those hidden gems in a strip mall that you'll be happy you visited.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Been here several times.  Food is generally good, happy hour prices could be good if they know how to ring you up.  Depending on who waits on you, you will be charged for drinks you didn't order and the prices will be inconsistent on the check for what you actually order.  3 different prices for the same brand of beer.  I believe this is padding to compensate for the fledgling revenues and dwindling crowd.  Sit at the bar as the service is better.  Careful when you bring up the inconsistencies on the tab as the owner is defensive and condescending.  They should practice consistency.  Long time regulars complain about the shell of this establishment from whatnot was, but come here for convenience.  If you really have a choice, go to Garage across the street.  Good service and act like they appreciate your business.\n",
      "output": "negative"
    },
    {
      "input": "Text: This hidden gem is a must stop for Mexican food, especially if you live in the East Valley.  I haven't been to Tia Rosa's in about 5 years, and boy has it improved.  The trees have grown so much that we drove past it twice because we didn't see the sign.  Tia Rosa's has two options, their front take-out restaurant and the main dining area.  It's just what you would expect when you walk into the Mexican style Hacienda, a water fountain and great courtyard for eating outside.  The menu is diverse and there are several vegetarian options.  I went with the Spinach enchiladas served with roasted corn and black beans, they were fantastic!  The table ordered carne asada, a beef burrito and the fish tacos.  All raved about the food.  The only complaint that we had was the salsa was just okay, it wasn't hot enough and their hot sauce was not very tasty.  We all wish we had a little more spice in our dishes, but the overall consensus is still a solid 4. If you decide to dine at Tia Rosa's try to get a table in the back courtyard or the room to the right of it, it will greatly improve the experience!\n",
      "output": "positive"
    },
    {
      "input": "Text: The grilled selections, excellent. We tried the 34 oz delmonico steak was perfect, and the grilled seafood platter, yummy. Done to perfection. The highlight of the meal.\\n\\nSausage appetizer, good. Garlic shrimp, good.\\n\\nThe Paella and other dishes, meh. 2 stars at best. \\n\\nThe Paella was a disappointment. They used their regular rice and just added stuff to it. Definitely not the classical paella where the rice and food is cooked together.\\n\\nThe assorted seafood salsa verde, meh. The seafood was cooked correctly, but the salsa verde wasn't like any salsa verde that I had before. Bland. Not recommended. \\nDefinitely not green.\\n\\nService was ok. It could have been more attentive. We had to keep asking for items, refills, bread, etc. This should have been handled automatically.\\n\\nAll in all, I wouldn't consider this a Spanish restaurant, but a bar and grill. If you \\nstick with the grilled selections, you won't be disappointed.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I would be the crazy lady with a pom pom in the corner shouting \\\"PRETZEL FONDUE! PRETZEL FONDUE!\\\" when the server came to take your order. The other day my daughter had salami for the first time and told my husband, \\\"I want to marry 25 salamis.\\\" That, my friends, is how I feel about the pretzel fondue. Of course, if you aren't a pretzel lover to begin with, ignore my rant.\\n\\nAlso decent/interesting is the bacon Bloody Mary. I don't know if I would order another one, but I was glad to have tried it and, honestly, who doesn't like stirring their drink with a thick, delicious slice of bacon? I also ordered a meat-filled sandwich with spicy peppers. I can't remember the name of it, but I have a hard time believing there is a similar menu item. It, too, was delicious and very large. I took it back to the hotel and ate round two several hours later, before falling into a food coma. \\n\\nOur server was super sweet and they had nice outdoor seating. The atmosphere is casual and it seems to attract an eclectic group of people. It is part of the Fox restaurant group, if that means anything to you as far as their quality of food goes.\n",
      "output": "positive"
    },
    {
      "input": "Text: Majestic Cabinets refinished the cabinets in my entire house. They did an amazing job and the price was very reasonable as well. They were flexible as well when I changed my mind on color in the kitchen. They also have several other references that you can call that all recommend this company!!!!!\n",
      "output": "very positive"
    },
    {
      "input": "Text: I went here on Thursday May 1st, 2014. The two girls that were working on this day were sitting at a table with their friends when my sister and I walked in. One of them reluctantly stood up to help us while the other stayed seated. The employee acted like it was such a chore to help us. Instead of letting us browse she followed us every step of the way in an attempt to make us hurry up and order. In summary, the customer service was bad, the ice cream was great.\n",
      "output": "negative"
    },
    {
      "input": "Text: Sorry wish I could rate the food, but three strikes and you're out. Tried to order online through the app and it wouldn't work (kept asking me to agree to the terms but there was no where to select that) then tried calling, couldn't get them to answer. Then just showed up at the store and waited five minutes but couldn't place our order and we noticed the in store prices were different then the pricing online. Didn't know ordering a pizza would be such an ordeal. So were taking this as a sign that the pizza Gods are intervening and we shouldn't have a pizza tonight. Probably will give papa johns our business tonight instead.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Phoenix Metro Retro is a mid century modern furniture store that also specializes in Scandinavian furniture pieces. Heidi and Douglas are the owners and they are the most genuine people! They are extremely helpful and they take pride in their storefront. Their furniture is top-notch and so amazing. They work hard to bring their customers the best. \\n\\nHeidi Abrahamson also has her silver smithing studio out of the back of the store and her one-of-a-kind pieces are SPECTACULAR! Next time you're in, go up to the display cases and take a look for yourself. Heidi also sells vintage Scandinavian jewelry pieces. \\n\\nYou can get your couch, your lighting, your art and maybe even a jewelry piece or two here and you'll always leave happy!\n",
      "output": "very positive"
    },
    {
      "input": "Text: Holy hell, don't eat at this BK.  It's dirty, crackheads swarm it, there are roaches.  Multiple people I know have gotten very sick from eating at this BK.  If you're craving Burger King, go else where.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Great performances and acts! The main guy was hilarious and the space was intimate. I only wish Angel had a larger part, but it was fun seeing her doing something out of her element. \\n\\nP.S. The absinthe is a great gimmick but nothing like what you find overseas. I appreciate that they had it though.\n",
      "output": "positive"
    },
    {
      "input": "Text: GREAT museum.  Loved it.  I usually spend a short time in museums, but the Warhol museum had my attention for houes.  Beautifully done, and I love that visitors can touch and interact with many of the exhibits.\n",
      "output": "positive"
    },
    {
      "input": "Text: That's it?  Don't even bother.\\n\\nThe casinos here do offer better pay.  We found full pay jacks or better machines at the Four Queens.  But you have to suffer through the slummiest of skank old school casinos.  Probably NOT worth it.\\n\\nWon't be heading back \\\"downtown\\\" on future trips.\n",
      "output": "very negative"
    },
    {
      "input": "Text: This place does some thing very well, but others just ok.  Their burgers are creative and overall pretty darn tasty.  Don't expect a gigantic 1/2 pound monstrosity.  The burgers are well portioned and made with care.  The sweet potato fires are an absolute highlight.  Get them...now!  The shakes are also fairly well done and with the added bonus of the option to make them adult.  They will make any shake boozy.  All you have to do is ask.  \\nTheir brunch is not bad either.  The menu is not extensive, but they do have a make your own bloody marry bar for $8 and $10 bottomless mimosas from 10AM-3PM.  Unfortunately my wife did have a very dry and not very flavorful turkey sausage breakfast sandwich.  I will overlook this as the breakfast potatoes were excellent with the sriracha aioli.  The service however was merely adequate.  They never seemed to care if or when food or drinks arrived and never made any objective effort to notice if you needed anything unless flagged down multiple times.  \\nOverall, this place is still growing into its own.  I imagine it will only get better as it figures out what it wants to be (hip, retro, mod?).  DLUX is solid if all you want is a good upscale burger and a decent drink.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I've only had 1 other colonic at another company, however I can tell you that Las Vegas Colon Hydrotherapy is much better.  Both companies used the same machines, and the process was similar.  However, the customer service was much better at LVCH.  The staff is very knowledgeable and friendly.  They massage your feet and stomach during the colonic.  (Some people may prefer to be left alone, and they will if you request) However, I think you benefit from getting the stomach massage.  Although, it feels like torture during the process.  Getting a colonic is not my favorite thing to do, but this place makes the best of an awkward situation.  I also recommend trying the sauna which seems to help if you get it done prior to your colonic.  There are many other treatments that I have yet to try.\\n\\nAlso, they have the most flexible hours.\n",
      "output": "very positive"
    },
    {
      "input": "Text: So on an unexpecting Friday night bar hopping expedition, our final stop was Next Door Brewing. I've been wanting to try Next Door since before I actually moved here, so I was excited we were stopping here for our last drink. \\n\\nNow coming from what is voted as Beer City ( Grand Rapids ) I have a love for brewing companies.. I don't think that there is one that I wouldn't like.  I'm happy that I can now check Next Door Brewing off the \\\"Brewing Companies to go to in Madison\\\" list. \\n\\nI liked how open it is here, and the huge tables are very ideal for bigger parties I would imagine. The beer list looked fantastic, as well as the menu. We ended up getting the Cheese Curds and the Chips and Guac, both great.. the sauce that comes with the cheese curds is fantastic! And the service was pretty good as well. I will say that the interior is a bit blah and basic I guess. Nothing really stood out for me. But I will definitely be back in and drink up some amazing brews!\n",
      "output": "positive"
    },
    {
      "input": "Text: Good pizza, though overpriced.\\n\\nFirst of all, in my humble opinion the best pizza for the dollar is at Costco, and the best $20 pizza is at Nello's.  That said, I was interested in trying Zzeek's as they advertised that they were not a franchise, so I figure I'd try it and give the little guy a chance.  I ordered a 16-inch Deluxe ($19.99) for pickup, and it was ready in 15 - 20 minutes, about normal for pizza these days.  The toppings were fresh, the sauce tasty, the bread good and yeasty.  All in all it was a good pie, not the best but tolerable.  It was better than the $10 Costco combo, but not close to the Nello's combo.  It was a decent pizza for $14, but certainly not $20.\n",
      "output": "neutral"
    },
    {
      "input": "Text: A new place by Wal Mart that just opened up, very clean and polite service. However despite being a new place their soda machine was broken, or perhaps they just haven't gotten it operational yet? Either way it's a rip off for the canned sodas they make you buy instead. Also the meat served here is mostly just fat tissue, not really any actually meat.\\nPretty good pricing and overall a nice junk food run if you're in a hurry.\n",
      "output": "neutral"
    },
    {
      "input": "Text: It's the closest Korean place that I could find here in Glendale. \\nLunch during the week is super cheap and well worth it. \\nI think the pre-cooked meats (both kalbi and bulgogi) are dry and taste like they have been cooked earlier in the day. \\nTofu soup is always good even though I like cracking my own egg in it. hah\\nThe Pa jun was my favorite, because it had scallop, calamari, clams, and even shrimp! \\n\\nOverall, I'll give it 4 stars, but I'm being really generous here. \\n(mainly because I'm korean)\n",
      "output": "neutral"
    },
    {
      "input": "Text: This is not your neighborhood Mexican taqueria or Chevy's. The food here is pretty darn good. They have tableside Guacamole-which we didn't get since they had this fancy display of salsas (mild, med, hot) and fresh chips. Then our server brought out a tray of seasoned salt for more flavoring if you like, totally unnecessary but nice to have I guess. We ordered the Diego Seafood Cocktail ceviche, Pork Carnitas taco, and Crispy Shrimp with Chipotle Aioli tacos. I, the alcoholic in the relationship, ordered a margarita with my lunch--which I can't remember the name but it was so good, one of the best I've ever had. Ask your server when you go there; I think it was the signature (pink) fruity something. The seafood ceviche was typical - you get Shrimp, scallops, avocado, salsa. It was good. Our server was happy to cancel our pork carnitas taco bc we were getting full from the salsa and ceviche and had dinner reservations at 7pm. We kept the crispy shrimp tacos -so glad we did bc it was delicious. The Aioli sauce was bomb. I've never been to Cancun or Mexico but I imagine the seafood tacos at the resorts to taste just like it. Although they were short staff on a Memorial Day weekend, our server had the most upbeat,  perkiest, will do whatever you want attitude. I watched as she ran from table to table talking orders, delivering drinks, making small talk with her CAN DO attitude the entire time. Much props for that! I enjoy my meal very much although service was a little slow.\n",
      "output": "positive"
    },
    {
      "input": "Text: Reading the previous review, I am very surprised with their experience at Bink's. I too dined at this great new restaurant last night and experienced the five star service I expect from Chef Kevin Binkley and his staff. Keep in mind, this restaurant has only been open since Wednesday, March 20! \\n\\nMy friend and I were 15 minutes late for our reservation and still were seated promptly, first on the patio and then when we decided it was a bit too cold they told us we could wait a bit for a table or sit at the bar. We happily sat at the bar where we enjoyed the bartender, Joby as well as the sommelier, Amy Binkley's service. \\n\\nAfter a great wine recommendation, we ordered the beets and the burratta. Both were served in approx. 5 minutes after we ordered. And both were so tasty! We also received a little gift from the Chef, an order of sweet and sour sweetbreads, which were delicious! And not something I would usually order so it was a great treat. \\n\\nNext we asked for help choosing between the cauliflower and the broccoli. Joby said to go with the broccoli and he was spot on! Finally, we ordered the risotto and it was the best part of our meal. We wanted seconds, but opted to try a cake doughnut (just one!) before we finished up, paid our tab and headed home. \\n\\nThe bill for all of that food and a bottle of wine, only $80!!! \\n\\nMy review of this restaurant - incredible food, polite, accommodating service, overall wonderful experience. I will be back! In fact, I already made another reservation for next Saturday!\n",
      "output": "very positive"
    },
    {
      "input": "Text: So I went to Honey Pig today after so many years of go to Pho So 1 and seeing Honey Pig Korean BBQ down by the corner.  It was a little weird I have to say.  My family and I always eat rice with meat and soup at Kbbq places.  This place serves it at the end. This was just different...but may be it's traditional I don't know I'm not Korean.  We walked in and sat down right behind the fish tank.  They got a pot of hot tea for us right away( we didn't ask, that was nice) We got combo A which came with brisket and pork belly.  I like the banchan and the service was really good.  The waiter came and gave us second serving of banchan which was great because we liked pretty much everything.  Since combo A came with 2 different meats only the banchan help filled us up.  There were 3 adults and one small child.  It came out to be $43.22.  It even came with 2 sodas that we splited.  It wasn't that crowed because it was 39 degrees out.  Overall it was good, the waitress came and ask us if we wanted the fried rice, we said yes.  She cooked it for us and we ate and it was very nice.  I have to come back and do AYCE because I didn't get to try all the other meats they offer. It might get 4 stars next time. \\n\\nBTW, if you're ever in L.A. there's a place that I like that they make porridge at the end of the meal.  The place is called Seoul Garden on Olympic & Alvarado, The 5 course meal is called Jingee-skan... it is so AWESOME!!! I MISS THAT PLACE!!!!!\n",
      "output": "neutral"
    },
    {
      "input": "Text: The best local place to get beer.  It has the feeling of NODA. I have never seen a better selection of cold quality craft beers.\n",
      "output": "very positive"
    },
    {
      "input": "Text: For the price, this is a great option. \\n\\nClean, comfortable, modern, awesome location and fantastic guest services. Free wifi, decent gym. \\n\\nI really love the outdoor fire pit & the menu at the restaurant has an outstanding selection. \\n\\n**Warning!! A huge disappointment!! While traveling for business, where my sleep is imperative, I was quickly disturbed with the obnoxious volume and thumps coming from the adjacent night clubs. This was on a was even on a Tuesday night!! I can only imagine a weekend noise level! So intrusive. So upsetting. Can't stay here again because of this ;(\n",
      "output": "negative"
    },
    {
      "input": "Text: I have not been to Nello's in ages.  A friend suggested for lunch.  The three of us show up and the place was getting busy.  We were sat immediately.  Got to have pizza here, right?  We ordered a large pizza:  thick crust, bacon, basil, mushroom, and 1/2 with sausage.  OMG... It was good but they forgot the basil.  =(  The garlic bread was very good too....  \\n\\nThe waiter was eye candy and he provided great service!  =)\n",
      "output": "positive"
    },
    {
      "input": "Text: Underwhelming.\\n\\nThe M is a sleek place and everything is so beautifully done.  All of their eateries are so promising, but unfortunately always fail to deliver.  The layout and design of Terzetto is gorgeous and looks like something you'd find further North on the Strip.  Their menu is not uber creative, but it has the steakhouse staples.  \\n\\nI went with a party of seven and the service was fantastic.  Our server was timely, attentive and helpful (granted, the place wasn't exactly packed).  The service was the best part of the night.\\n\\nThe food, however, was merely underwhelming.  The steaks were cooked appropriately, but lacked any real beef flavor and the all-important char.  Sure, I'm not paying $50+ for a bone-in rib eye (like at Prime or Carnevino), but in order to compete in this economy and market, it should still taste as good.  The sides were good, but not very memorable.\\n\\nTerzetto is a value, in that prices are below what you'd find at the better steakhouses.  Unfortunately, you get what you pay for and this place is underwhelming.\n",
      "output": "negative"
    },
    {
      "input": "Text: I've been here twice, once with my dad and for with a company function.\\n\\nBoth times I felt the same way. The actual place is great. They have a nice patio with ping pong and tetherball!\\n\\nThey also have a great beer selection. Lots of taps and bottles, and they usually have something unique or hard to find. Last time I was there they had one of my favorites, Firestone Double Jack.\\n\\nAlso their apps are great! The wings are really good and they might have the best pretzels with cheese I've ever had at a bar.\\n\\nThe reason they don't get more stars is I have not really enjoyed much of their actual entrees. I've tried some burgers and brats and nothing was that special that would make me want to eat a meal there.\\n\\nOverall a great place to meet with friends, grab beers and pretzels and then play some games! Just not a place I would want to eat a full meal at again.\n",
      "output": "positive"
    },
    {
      "input": "Text: I try to avoid this airport at all costs while connecting to other destinations.  The terminals have no tram or train and are VERY far apart from each other.  On more than one occasion the people-movers have been down for repair which makes that feature even more annoying.\\n\\nThe bathrooms have this hallway that is only wide enough for ONE person to fit through which makes going through with bags entertaining; especially when a flight arrives and the area is crowded with passengers rushing to the restrooms.  Yes, that's \\\"one person\\\" for both directions.\\n\\nThen to add to the fun there was a last minute gate change AND it took them 20 minutes to get the jet-way to the plane.  Good times.\n",
      "output": "very negative"
    },
    {
      "input": "Text: First time eating here last night. Started off with the hummus for an appetizer and got the gyro for my main meal. Everything was excellent..\n",
      "output": "positive"
    },
    {
      "input": "Text: After filling my pockets at the Caesar's table game, I wanted to blow it all on a ridiculous lunch before I flew back home and restarted in the real world. The Palm did not disappoint.\\n\\nI got the surf and turf combo with the 14 ounce filet mignon and half of a 3lb lobster (you can also pick a 4lb or 5lb lobster). The filet was the biggest one I've ever seen and succulent throughout and cooked to perfection at medium-rare. The lobster was huge and the table side cracking definitely made me feel pampered. I had to share my meal with a few friends since it was so ridiculously large, but it was money well spent. The total ended up being $95 with tax and tip.\\n\\nMy favorite part of the meal was the end where they squeeze fresh lemon in your hands and give you hot towels to wash yourself. Ahh Vegas, miss you already.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Their menu is pretty typical for a tea house: black/red/green (milk) teas, fruit teas, et cetera et cetera. I do appreciate that they have S, M, L options for their drink sizes instead of the usual one-size-fits-all. \\n\\nI ordered a medium green milk tea, and I'm not sure if the tapioca pearls were included or if they were an add-on, but either way my drink cost me less than $3.75. The tapioca pearls are not as \\\"Q\\\" as I would have liked (could have probably been boiled for a few more minutes), and their milk tea is clearly made from powder....but I'll take what I can get. \\n\\nI wish there was more indoor seating available - either that, or they need to control the sprawl of customer belongings so that they can clear up more seats for other patrons. Fortunately, the weather was nice, so I was able to take my drink outdoors to their patio. \\n\\nOverall, Jade Mountain did not disappoint, but I shall continue my search for the best pearl milk tea that Madison has to offer.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Whenever I talk about Madison to someone out of town, they always say \\\"I hear there is a great Farmer's Market\\\"\\n\\nRight they are.  There are few like it.\\n\\nTake the entire Capital square, and line it with local vendors.  It's quite the experience.\\n\\nHere's what to expect:  Fresh produce, meats, breads, cheeses, flowers, and more all produced within a short drive of Madison.  You'll also get samples of many of those items.  \\n\\nYou are going to pay a lot more for stuff than what you'd pay the grocery store, but the point here is not to save money.  It's to contribute to sustainable farm-to-fork production.  You're typically getting organic, free range, well-cared for food.   You'll find many items far tastier than what you'd find at the store as well.\\n\\nPro tip:  Get there before 9AM or else you'll face massive crowds.  Also, leave the dogs at home, as they are not allowed.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Hipster version of Town Square.\\n\\nThe container park is essentially 200 square foot re-purposed containers stacked upon each other to create a outdoor shopping mall. Most of the units were vacant during the soft opening but I am sure they will fill-up as time passes. Many of the stores were boutiques selling handmade clothing, accessories and snacks, along with a few art galleries. Keep in mind that unlike other shopping areas you won't find any franchise or chain stores here. This place is excellent collection of Mom n Pop style shops... small businesses ftw!\\n\\nThe park itself is beautiful; another great architectural addition to downtown. A giant fire breathing preying mantis greets you at the entrance. The centerpiece is a massive children's playground making the Container Park a great family friendly spot. The outdoor stage for shows and grassy field is going to be great for summer shows and is flanked by plenty of bars to drink up at. The atmosphere is friendly and the park is fun to just run around and explore.\\n\\nThe Container Park is a must-see for any downtown trip and really illustrates how much the whole DTLV scene is evolving.\n",
      "output": "positive"
    },
    {
      "input": "Text: I come here during lunch hours and love it! Friendly service and great food. :)\n",
      "output": "very positive"
    },
    {
      "input": "Text: This is not a medical facility if you are looking for long term management of your health.  I can't even say they are very reactive to any issues.  Instead, you will find that you wait in the lobby for much longer than you are treated.  Average wait time for me over the course of two years was about 20-30 minutes past the appointment time.  Average time waiting in personal room, another 15 minutes.  Average time speaking with \\\"doctor\\\" or nurse practitioner  10 minutes.  \\n\\n30 minutes of waiting and 10 minutes of service.  The final straw was being charged 84  dollars to wait 30 minutes (the average) and then 2 minutes to pick up a prescription refill.  \\n\\nWhile many others may have had a better experience, I can not stand for the services and treatment received.  Don't keep going to this place if you hate it.  YOU HAVE OPTIONS!\n",
      "output": "very negative"
    },
    {
      "input": "Text: The staff was very efficient, friendly, and attentive.  The space is very nice.  Unfortunately the food was a huge disappointment.\\n\\nI had the lunch buffet during an average Saturday afternoon, and was underwhelmed with all phases of the food stations.   Nothing was really 'good', although most items were 'passable as a food like substance.   At almost $19 including soft drink and tip, the Grandview Buffet simply falls way short in the flavor department at that price point.\\n\\nI was especially disappointed in some of the 'cold' options, that looked great, but were huge misses.  The marinated mushrooms were simply horrific tasting.  My lunch mate and I agreed that we would rather risk death by eating wild mushrooms we gathered in the woods then place another buffet mushroom near our lips.  There was a tomato, feta, onion, and eggplant (I think) salad that look awesome, but had little or no taste at all.  Also, there was a very interesting looking couscous and barley salad, that simply tasted like someone squeezed lemon juice all over it.   \\n\\nDo yourself a favor and take your lunch $20 downstairs to Ciao for a sandwich and a 22oz Yeungling.  Then take your left-over Fiver, put it on lucky number 26 at the Roulette table, and if Luck be your Lady you will be having a steak diner at Andrews.\n",
      "output": "negative"
    },
    {
      "input": "Text: we had our valentines dinner here at Indian paradise, were so excited that there's Indian restaurant here in Scottsdale since we just recently moved from San Francisco. I only gave 2 stars because the food are way to expensive for what you get and thee food isn't that great either. I wouldn't recommend this restaurant at dinner time.\n",
      "output": "negative"
    },
    {
      "input": "Text: KICKASSSSS MARGARITAS!!\\n\\nThis is THE place to go for margaritas in the area (near downtown)!  Come grab a pitcher or 4 of the Kickass Margaritas with some friends and enjoy some delicious appetizers as well!  (http://www.yelp.com/user_local_photos?select=2z1vI-CXPyMHEMntTszyWg&userid=F28n26ynklEioZDInyK__A) \\n\\nI came here with a few clients to unwind a bit after a long day of work and it was so relaxing that didn't want to leave!  We sat in the outside seating area -- cute, but full of random decor -- I thought I walked into Guadalajara, lol  (http://www.yelp.com/biz_photos/los-dos-molinos-phoenix?select=mOqppqoOhfgIncilkMVGJg#_5myU5HjdcHdwvbDArXbZg) \\n\\nWe ordered a couple appetizers/entree to share along with our margaritas:\\n\\n(They serve complimentary chips and salsa-- I loveee the homemade salsa, especially because it is spicy! (http://www.yelp.com/biz_photos/los-dos-molinos-phoenix?select=mOqppqoOhfgIncilkMVGJg#hJpJSd1U3xGYs927JX1wJg))\\n\\n- Adovada Ribs: Country style pork ribs marinade in red chili, served with rice and flour tortilla.  This is SPICYYY!  If you can't handle spicy, you probably won't eat more than a couple bites of this.  I have a pretty high tolerance for spicy food and I even thought this was pretty hot.  The pork was fork tender and the homemade flour tortilla was delicious.  (http://www.yelp.com/biz_photos/los-dos-molinos-phoenix?select=mOqppqoOhfgIncilkMVGJg#AvtkP_Po96waiz-8dDgtUQ)\\n\\n- Chorizo Pizza: This too, was VERY SPICY!  Delicious, but I was for sure sweating after a few bites!  I love how the pizza is thin, and the crust is nice and crispy!  I'd say this is more like a giant tostada with a generous amount of spicy chorizo.  I would order this again!  (http://www.yelp.com/biz_photos/los-dos-molinos-phoenix?select=mOqppqoOhfgIncilkMVGJg#vLFuk2p51aFrxWaVH8gLpg)\\n\\nCheeeeerss!  (http://www.yelp.com/biz_photos/los-dos-molinos-phoenix?select=mOqppqoOhfgIncilkMVGJg#v-Z8I01sReuCoVjK7d0R4Q)\n",
      "output": "positive"
    },
    {
      "input": "Text: This place is the worst! It's run down and just ghetto! It's supposedly kid friendly, but I would never bring my kids to this shit hole! This was our first trip to Vegas so we had no idea this place was so nasty otherwise we would have never stayed here. It's all the way at the end of the strip AND you have to walk 4 blocks off the strip down a dark, smelly alley to get to your room! Yes, the prices are cheap, but if we ever came back to Vegas, we would pay the extra $20 a night and stay somewhere half decent.\n",
      "output": "very negative"
    },
    {
      "input": "Text: I came here for my best friend's birthday dinner. She made a reservation for 8pm and we didn't get seated until 9:30pm! We had a fairly large group, about 8 people, and we were just awkwardly standing outside while someone would come outside every 15 minutes to tell us our table was ALMOST ready. After an hour of this nonsense our group was ready to go somewhere else because we were so hungry. However, we decided to wait it out. Apparently we were waiting for people to pay their check and finish their meal. What was the point of making a reservation? \\n\\nOnce we were seated our food came pretty quickly but our waitress seemed less than enthused. I ordered the salmon roll and spicy crab roll which I would say were pretty decent. I don't eat sushi much but my friend who also attended the dinner and eats sushi said that it was just average. Needless to say I will not be coming back here again.\n",
      "output": "very negative"
    },
    {
      "input": "Text: My favorite buffet in the whole wide world is Wicked Spoon!  It feels like endless fine dining!\\n\\nThe atmosphere is elegant, classy, upscale, and spacious.  The staff is so polite and friendly.  I love the waiters!  The moment I'm finished with a plate, they swoop over to ask if they can take it away.  It was a very luxurious experience!  \\n\\nTheir drinks are no ordinary drinks.  Fresh squeezed juices and high end teas.  I've never experienced this at any other buffet.  \\n\\nThe food was very high quality at such a low price!  I ate chilean sea bass and roasted bone marrow the most!  The chefs will adjust and make any of the dishes the way you want it.  Everything was cooked to perfection!  All the food were artfully presented in their own miniature plating.  The dessert bar was so good!  I love gelato, apple pie, and bread pudding.  \\n\\nIf you love buffets, you must try this place!  It will change the way you view buffets forever!\n",
      "output": "very positive"
    },
    {
      "input": "Text: Personally, I am not a huge fan of beer.  I like a good brew with a meal, but don't expect me to pound them back all night.  However, Benelux is one of these places where I will enjoy a pint or two.  \\n\\nThey have all different types of beers that they brew themselves.  Some of them can have high alcohol content so look out for what you get.\\n\\nIf you are sitting on one of the tables, the service can be a little lackluster as others have mentioned.  However, if you sit at the bar you shouldn't have any problems with service.\\n\\nIf you are a little hungry while knocking back a few, they serve European style hot dogs which are surprisingly good.\\n\\nThere is a terrasse out in the summer too, so on a warm summer evening you can sit back relax and enjoy some hand crafted brews.\n",
      "output": "positive"
    },
    {
      "input": "Text: Dirty location.  The prep area was dirty and the seating was awkward.  The tables in the middle of the room make you feel like you are on an island.  The people line up literally around you while you are eating.  This would not be my choice of subways  to stop at.  Buy a premade sub from Safeway across the street and save the frustration.  Gross\n",
      "output": "very negative"
    },
    {
      "input": "Text: So far it's been a very bad experience and the hotel Manager Jonathan made it even worse.  We paid using points which doesn't seem to go over well here.  We booked a room with 2 double beds, but were told at check in that all they had available was a king bed.  We proceeded to our room and walked in the door and were floored by how bad it reeked of smoke.\\n\\nWe called the front desk and after wating 15 minutes, we asked for a Manager.  One of the rudest persons I've spoken to in the Service Industry (the Manager's name was 'Jonathan') told us that because we used points, we can't ask for a specific type of room.  He also told us that the smoking floor was the 19th floor and we were on the 11th, so it wasn't the hotel's fault if someone smoked in that room.  He basically told us to screw off and hung up.\\n\\nWe then tried to leave the hotel, but they couldn't or wouldn't reimburse the points we used so we are stuck here.  Nightmare.\n",
      "output": "very negative"
    },
    {
      "input": "Text: SO happy with my hair! I've been to beauty schools before for hair services and have not always been happy. I went into Paul Mitchell wanting a cut and color.\\n\\nI was assigned to Taylor, Mika and a \\\"protege\\\" named Cassie. I brought pictures of both the cut and color I wanted, which helped a ton. They brought out the color book and figured out what color dye they should use based on my natural color and the dye already in my hair. I'd never seen so much thought go into picking a color and now I know why they do it: it came out perfect! The cut also went super well and I'm really happy with it. \\n\\nThe salon is clean, bright and open. The students all seem very happy and at ease. They work really well with each other and the instructors. The price for my services was discussed before anything was done, which was much appreciated. My color ended up being $35, as they had to use two bowls of dye (I have a lot of hair!). The cut was treated as an add-on to the chemical service, so it was only $10.\\n\\nThe only negative was the time my services took. I was there for close to 5 hours. But that's normal for a school, so I wasn't bothered. However, if you're in a hurry or a very impatient person, you're only going to get frustrated. \\n\\nI'm very, very happy with the whole experience and I'll definitely be back!\n",
      "output": "very positive"
    },
    {
      "input": "Text: The Stage Deli in New York closed a few years ago, so it was a pleasant surprise to see the name in the MGM Grand.\\n\\nAmong many high priced restaurants, the Stage Deli seems like a reasonable choice. In any other locale it might be considered overpriced. Neither of us was particularly hungry, and we were planning on meeting up with relatives so we wanted something quick. \\n\\nThere are tables, but there is no table service. The menu includes the typical sandwiches - corned beef, pastrami, etc. They have other typical deli fare including soup. Kerrie and I shared a Matzo Ball Soup and fresh fruit. On the menu, which we didn't get, were various Dr Brown's sodas.\\n\\nThe soup was outstanding. The fruit was okay. I really wish they offered table service.\n",
      "output": "neutral"
    },
    {
      "input": "Text: great view, great service, food could of been way better and price was way to steep.. i felt like i was paying for the view\n",
      "output": "negative"
    },
    {
      "input": "Text: I came here with a group of friends on a trip to Vegas and was thoroughly disappointed.  We were expecting a nicer Mexican restaurant considering the prices and food discriptions - but I was less than wowed.\\n\\nWhile the waitstaff was nice, the service was very slow.  We waited about 15 minutes for our drinks.  Dinner wasn't great either.\\n\\nI had the Mexican Chopped Salad which is supposed to include red peppers, tomato, apple, beans, onion, corn, avacado and lettuce.  When they brought it to me I literally thought it was the wrong dish because all I could see was lettuce and chicken.  There were no apples or peppers and a sprinking (I mean like 10 kernals) of corn and beans.  It was laughable and NOT worth $17.\\n\\n2 girls ordered the Turkey Tostada, which was a cute presentation on two small corn tortillas, but they complained that the turkey was overwhelmingly salty, and avoided it all together.\\n\\nOthers liked the quesadillas and drinks were good, which is why I give this review 1-2 stars.\\n\\nHad the menu been more appropriately priced I wouldn't have been as annoyed - but I could have found a MUCH better meal for $30 somewhere else.  \\n\\nWho knew a head of lettuce and a glass of wine could eat up so much money!? ... I should've put it into slot machines, that would've been less of a throw away :)\n",
      "output": "very negative"
    },
    {
      "input": "Text: We tried this place after remembering that this new sandwich shop had opened.  We are glad that a Vietnamese sandwich shop is now closer to home.  The other reviews said they had a long wait so I was expecting it,  but there was no wait at all.  Maybe 2 minutes at the most.  That was a pleasant surprise.  We were the only ones there also. \\n\\nI had the sliced pork sandwich. #7.  I liked the way the meat was seasoned.  The veggies tasted fresh.\\n\\nWife had the Mekong special.  #11. We tried each other's sandwich. She liked hers better and I like mine better.  The difference between us is I like to taste the meat in the sandwich I eat.  She is happy with tasting veggies. \\n\\nI would definitely come here again and recommend it.\n",
      "output": "positive"
    },
    {
      "input": "Text: I live next to a different Smith's so when I walked into this one and saw how neat and clean they keep it, I was jealous! Freshly baked bread, deli counter, friendly employees and even hot soup that you can eat in the store! Wish I lived closer to it :(\n",
      "output": "positive"
    },
    {
      "input": "Text: Only came here for appetizer for snacking but it became a full late lunch! Ah I was full. The service is great and not really busy here during the time we came. We ordered:\\n\\n1) Calamari was well deep fried and cooked but no real flavor by itself or with sauce.\\n2) Ahi tartare was very small and only for one person. Had a lot of avocado, more then ahi tuna and the sauce was just right with the wonton chips.\\n3) Buffalo wings were good and well deep fried with ranch.\\n4) Fried Zucchini was good and well cooked. Love their ranch as it seemed homemade.\\n5) Loaded potato tots were good and filled with bacon,cheese,potatoes,etc but you can only have so much. I could not eat too much of this as it almost made me sick.\\n6) Plain cheese cake with warm chocolate sauce is always my fave!\\n\\nMy rating is more a 3.5 stars but had to round up. I would come back but we need to watch what we order! ;-)\n",
      "output": "neutral"
    },
    {
      "input": "Text: Looking for a fast and reasonably good lunch option around Desert Inn and Eastern? Lindo should make your short list. They have reasonably priced lunch specials and they are slightly overstaffed which helps to get you in and out pretty fast if you need to get on with your day. \\n\\nI've had my share of experiences with Lindo...look at my previous reviews, it's a love - hate thing. They've messed up my orders. They can't seem to refill the salsa and sometimes the chips. And no not everyone wants fried fish tacos. But sometimes none of that crap matters. You go in and don't have to wait forever to be seated. And you'll don't pay out the nose for what you get. Sometimes...that's all you need. \\n\\nBack up to 3 stars...and removed from a special list.\n",
      "output": "neutral"
    },
    {
      "input": "Text: The foods not for fast food Chinese. It's not as greasy as some that I've had before, so it passes.\n",
      "output": "positive"
    },
    {
      "input": "Text: Fun B.B.Q. to visit in Kitchener-Waterloo.\\n\\nMy partner and I visited for lunch and enjoyed their \\\"family\\\" pit platter, with sides of fresh cut fries, beer battered onion rings, cornbread, collard greens, coleslaw, et cetera, all washed down with Ontario craft brews.  Wine list features very affordable Ontario wines.\\n\\nFriendly service, live music at nights, atmospheric decor.  One can't go wrong dining/drinking here.\n",
      "output": "positive"
    },
    {
      "input": "Text: Used to be better. Beef chow fun had hardly any beef in it. Walnut shrimp over cooked. Chicken Tsao over cooked too much fatty chicken. Yuck!\n",
      "output": "negative"
    },
    {
      "input": "Text: I've had MBFG at main restaurant. Amazing! Tried Express. Ordered over the phone. Picked up and it went very downhill from there. Cashier mentioned to kitchen about lack of hummus (which happened to be my order's flavor) and lack of containers to go lids. I received less then half of small container of hummus and a lid that didn't fit. The lid was was forced on container, crushing it and allowing it to spill on drive home. I pointed out small amount of hummus and was shown to-go order of hummus from refrigerator as comparison. Clearly I was given less. I didn't want to argue. More importantly there was zero read back of my order. Once home, realized I didn't have lamb as ordered but chicken. I called to speak w/ manager. It's Anthony, same guy that handled hummus concern and jammed the lid. I repeated order and mentioned mistake. He stated order is for chicken and it's a $2 up-charge for lamb. I was stunned. His resolution:  I drive back to get what I ordered and pay the difference. I clarified the situation and he didn't waiver.  In fact, he added that he's the owner. I advised I would contact the corporate office. He asked for my name so he could give them a head's up. Wow. Good food is good food. It's how the person running the operation handles a challenge that comes up that ensures customers come back. I won't and sadly, Anthony couldn't care less. The opposite of what an owner's stance should be.\n",
      "output": "very negative"
    },
    {
      "input": "Text: This restaurant is great for anyone in the mood for seafood. The clam chowder is as creamy and flavorful as everyone says it is. The fish and shrimp are very fresh, though the crab cake was nothing special. The place is a historic landmark, and the decor suits the laid-back atmosphere. The service is pretty friendly, too. Overall, I didn't find the experience as bad as others have in the past, and the restaurant is worth checking out.\n",
      "output": "positive"
    },
    {
      "input": "Text: Toyama Express is really good. I came here for lunch a couple of days ago with a client. It is essentially a walk-up counter and then they bring your good to your table. There is a huge lunch rush about noon so be prepared. The food still came out fast.\\n\\nI got the steak and scallops. The meat was very tender and cooked perfectly. The orange sauce on the side was excellent for dipping the meat and seafood. I also mixed it in with my rice. The service was excellent. Patio seating was pleasant. Excellent value for the price. I will be back again!\n",
      "output": "very positive"
    },
    {
      "input": "Text: all I can say is less than impressed! most toys that required batteries were broken and the great play area was something that I could get for free at any local park or burger king. when chicken is the only thing on your menu you how is it possible that you run out of chicken???  even worse in the advertisement it states that there are staff members to look after the kids and Wi-Fi, surprise surprise neither was available. basically none of the things that were promised were actually available... groupon should check these place out before deciding to do business with them.\n",
      "output": "very negative"
    },
    {
      "input": "Text: My stylist Traci did a great job! I did a cut style and deep conditioning. She knew a lot about hair and the cut was great. She did exactly what I wanted! The smallest trim possible, I'm trying to grow my hair out and she made it look super healthy, she fixed my bangs, and did some damage control from a few of my previous cuts! Thanks I'll be back :)\n",
      "output": "very positive"
    },
    {
      "input": "Text: Check out my review and photos:\\n\\nhttp://food-tales-and-other-fun.tumblr.com/post/29865866478/\n",
      "output": "positive"
    },
    {
      "input": "Text: They were training a new employee when I arrived. It's an airport location but since I was the only customer, I expected nothing out of the ordinary. I asked for a tea latte with less ice but the girl taking my order just gave me a \\\"sure\\\" without passing on the specification. The barista making my drink gave me a full cup of ice (when I finished, half my cup was still crushed compacted ice) and then didn't bother to wipe down a dripping wet cup after she shook it. Splashes of tea all over my blouse? Not cool.\\n\\nOnly redeeming factor was when I asked to speak with a manager, she offered to refund my beverage and/or make a new one. I took the refund. She didn't look all that thrilled with listening to my problems. It's okay, I'm equally as not thrilled to be writing this review.\n",
      "output": "negative"
    },
    {
      "input": "Text: I flew into Las Vegas for a business trip back on January 9, 2013.  After reading favorable reviews on one-star hotels and motels, I decided to stay here at the Crestwood Suites right off of Las Vegas Boulevard, just a few minutes south from the strip.  While being able to get good night's rest on my one-night stay, the room and its facilities have their fair share of pros and cons.\\n\\nOn the positive side, the place has a very nice price point, basic amenities and friendly customer service.  Reserving via Priceline's website, not utilizing the \\\"name your own price\\\" service, the daily rate of $58 per night was affordable.  The room has all of the basic amenities, like shampoo, soap, iron and iron board, etc.  There's even a stove, refrigerator, cabinets and sink.  And also for a local hotel to have a good caliber of customer service, concern and interaction, at least that brought a lot of ease in my mind.\\n\\nHowever, I believe all those pluses don't cover up the two drawbacks of this place.  First off is the presence of the remnant secondhand cigarette smoke in the hallway and my room, which is on the first floor wing.  On top of hotel patrons, I personally couldn't believe how maids could make a living cleaning the rooms with this \\\"stench\\\" of a smell present.  Plus it personally sucks to have my clean clothes be adored with this type of smell!  Also, the room sofa has that small, yet disgusting, dry white stain sort of similar to Monica Lewinsky's \\\"blue dress.\\\"\\n\\nDespite these findings, the hotel is okay to stay in.  My recommendation for those who want to \\\"roll the dice\\\" by saving your money and their lungs, request a different room higher than the first floor or look somewhere else.\n",
      "output": "negative"
    },
    {
      "input": "Text: Growing up on Southeast Asian cusine, I was very excited to go to this place after all the rave reviews, and articles written about it (posted all over in their waiting room).\\nI have to confess that we came here a few times over the last couple years, which I am embarrassed to say...but in my defense, we have a Thai food lover in our midst and didn't know where else to go to satisfy her Thai food crave...\\nBut after the last time I was there...I swore not to come back.\\nI have two comments about this place 1) OVER-RATED and 2) OVER PRICED. And of course it qualifies as the worst Thai restaurant I've ever been to. \\nDon't know what's wrong with those white people writing rave reviews about this place in those magazines. They are either snobs who pretended to know what they're talking; or she probably fed them the magic mushroom during their reviews.\\nYou don't need to like Thai food to know that it's not good.\\nDon't go there and save yourself some money to take your friends and family to an authentic place that doesn't rip you off because it can.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Sushi Imagine is NOT like eating a bunch of poison!\\n\\nImagine this; A sushi bar that is adorned with a tasteful amount of Beatles swag on the walls. Off to a good start already. Saturdays are reserved for Beatles only music while the rest of the week you can hear anything from Aerosmith to Zepplin playing in the background.\\nThis place is a non-ayce place which causes you to be more thoughtful of your choices as to not have to take out a small loan in order to pay your bill since you're used to eating as much as you can stuff down your gullet at other places. Don't misunderstand me, this place is not expensive at all, we're just jaded a bit in this town with sushi prices based on the ayce model. \\n\\nThis place is refreshing! Small bar and dining that makes the quaintness of the place cozy as opposed to cramped.\\nThe Service is Superb! You feel as if you are a guest rather than a customer. \\nThe quality is exactly what you'd hope to find at a REAL Sushi Bar. Top quality ingredients with great attention to detail not only with Chef Aki  mastering his craft but from the kitchen staff as well. Chef Aki's rolls are very artistically done with much pride and enthusiasm as you might be able to tell from photos (try the Hello Kitty Roll).\\n\\nThe bonus to this place is their daily lunch special. Each day of the week has a different Bento Box Special  priced at just $5. McDonald's across the way can't match that price. So glad this place is close to home, just disappointed it took me a year to find it.\\nIf you're lucky enough to spend $30 on your visit you get to spin their wheel at a chance to receive Imagine Cash ranging from $1-$50 usable on your future visit.\n",
      "output": "very positive"
    },
    {
      "input": "Text: I have been twice now and each time it just gets better and better.  I love their garlic edamame and their seaweed salad, so delicious!  But the kicker is their Paitan Ramen OH MY GAWD!!!  The broth is rich and beautiful and just has amazing flavor and the noodles are perfectly cooked with a little but of bite and combined with the vegetables and oh you have to add a tea egg - perfection in a bowl! triple yum\n",
      "output": "very positive"
    },
    {
      "input": "Text: On a bien manger .... Mais je m attender \\u00e0 plus peut \\u00eatre car on m en avez parler en bien c est bon le service et bien mais rien d extra :) mais je recommande quand m\\u00eame\n",
      "output": "neutral"
    },
    {
      "input": "Text: Great place in Noda. I recently went to a friend's get together and we eventually ended up here. Large outdoor space with lots of tables. The bartender served the liquor generously and the environment was casual yet young and fun without making me feel like I was the oldest one there, which I probably was. Great place for summer drinks with good company.\n",
      "output": "positive"
    },
    {
      "input": "Text: Servce was very disappointing.  Waited 20 minutes for someone to take just our drink order.   Getting our ckeck wasn't any easier  this was my second attempt at this location. First time was a to go order, got all the way back to work an only had half my order No Pita!!  I-ronic ugh!!    Never again sad to say i love the food.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Following a recent upgrade to the rooms, this is well worth the $169 per night I paid in October. A large open plan room, modern blue lighting, a neatly tucked away but spacious bathroom, and a huge bedroom that flows onto a cute little balcony big enough for a lounger and a table.\\n\\nWith the very reasonable restaurant Cafe Zuzu downstairs and the popular bar next to it, plus the frequently busy pool for people watchers, this is definitely an entertaining place to stay. Well worth the price!\n",
      "output": "positive"
    },
    {
      "input": "Text: For starters, this restaurant was right next door to one of my favorites: Caffe Boa. This was my birthday dinner from Chad so I decided to NOT ask to go to the neighbors establishment instead of his choice. I AM SO GLAD I DIDN'T! D'Vine was exactly that devine! \\nWe started off with a small rundown of the specials and favorites of our waitress. She was extremely helpful in explaining her favorites. I find it helpful to ask the people who work there what is good, as they usually are spot on. \\nI stared off with a wine trio flight. The Rose' I found them refreshing and satisfying. I also sipped on water with cucumber, who knew it would be so refreshing (and also great to cleanse the palette). We then decided to try several appetizers or tapas. 3 different types of bruschetta: traditional (tomato, garlic, and basil), caprese (tomato, mozzarella, and basil) and brie (brie cheese, apple slices and sliced almonds) each wonderful in their own rite. Our second appetizer was the cesar salad in which we substituted the chicken with salmon.. EXCELLENT! I was pleasantly surprised at how much the taste delighted me. Our third was the stuffed mushroom. I thought it was going to be something like fried mushrooms, but it was a portabello mushroom that had Gruy\\u00e8re cheese, Parmesan sprinkles, red onions and was sauteed in butter and shallots. Wonderful! Fourth and last was the fruit and cheese plate. your choice of any two or four: bleu, brie, white cheddar, gruyere, gouda\\nhavarti, robusto, or featured cheese of the day served with spiced nuts, fruit, mixed olives and crostini. Sigh..\\nMain course consisted of the handmade pasta (cajun alfredo) with spicy Italian sausage (Chads) and the mac and cheese. This was no ordinary mac and cheese. It was made with smoked gouda, heavy cream, smoked pork, and penne pasta. Covered in a blanket of toasted breadcrumbs, shredded cheese red onions and bacon. OMG. \\nLast but not least dessert. I had the granny apple pie with caramel sauce and paired with a tawny port (cannot remember the name sorry!) Chad had the chocolate mousse cake with raspberry sauce. A M A Z I N G! I mean it... this place was awesome. Live music (think John Mayer) awesome atmosphere. Knowledgeable and friendly staff. This place was excellent. \\nPrices were not too bad if you didnt have all the appetizers and wine I had haha.... I will return, you can count on that and I will be hungry when I go!\n",
      "output": "positive"
    },
    {
      "input": "Text: Best Stone Crab ever. \\n\\nWe went for a late dinner and had the stone crab bisque, which is just incredible, the onion strings and the 5 Large Stone Crab meal. And don't forget all the great bread. Our server was Stephen who was always available. \\n\\nWe are definitely coming back soon.\n",
      "output": "positive"
    },
    {
      "input": "Text: Not bad, not great, but not bad. I stopped by here for a spot of Sunday brunch with a good friend. I walked past many tasty looking cafes to get here, so had high hopes that it would be top notch.\\n\\nInside, it's all dark wood, rickety furniture and it has charm. It was busy, so it must be popular. The menu wasn't hugely extensive and felt like it hadn't been updated in a good 5 years or so. This isn't necesarily a bad thing. But when I saw the 'full breakfasts' being brought to other tables they reminded me more of traditional Scottish greasy-spoon fare than the best of the best brunch standards. So, I went for the Eggs Benedict.\\n\\nBrunch, espeically after a hard night partying with some of the best Yelpers in town the night before, is sacred to me. It should soothe your hungry tummy, calm your slightly sore head, and warm the cockles of your soul. The eggs benedict were nice enough but quite bland. And they weren't served with bacon, they were served with wafer-thin slices of smoked ham. A bit of a disappointment.\\n\\nAlso, it didn't help that we were sitting near-ish the front door, and once or twice a waitress stood holding it open when talking to customers, lettings all the freezing cold air in, and cooling down my eggs a lot. The result was one tasty egg, and one very cold egg. Humpf.\\n\\nThe cakes in the cake stand looked very nice. And I've heard there is a great jazz night here, which I must investigate.\\n\\nBut compared to other places I've eaten brunch in, this was very average. Although I must give a shout out to the waitresses who were all very friendly and efficient, and really had their eye on every table ensuring we weren't kept waiting. If it hadn't been for the cold door = cold egg scenario, maybe I would have been happier.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I always thought I was not like every other girl and adored shoes more than anything else. \\nI was wrong\\nI took a walk with my sweetie down the corridor of Wynn very late last night for some window shopping while we were killing time.\\nI was just like a kid looking through the store of a puppy shop, wanting so badly to adopt the little shoes that so desperately needed its partner and a good pedicure and a loving home that would keep them in the box until they were needed.\\nYes I just compared shoes to animals. I have the fever.\\nBlahnik, Louboutin, Choo, Chloe, all the good stuff that a girl needs. \\nBoys, drop your girlfriend off here, give her a couple hundred, and you will be safe to play poker for as long as your little heart desires....\n",
      "output": "very positive"
    },
    {
      "input": "Text: This seems to be a sweet small pub in the heart of Marchmont, but unfortunately is really too small for anything. There is a good selection of  beer and the staff are friendly but you can't escape the feeling that everyone else can hear everything you are saying. In summer it is a bit better, as they have a few seats outside, but due to the nature of the pavement, there is not a lot of space for many. \\nThe biggest disappointment is that they have a downstairs area that would add considerable space to the pub if it were used, and didn't remain constantly with the lights off. However they do show all the big football games, and as there are few pubs in Marchmont to choose from, this is a good bonus.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Loui Anderson was funny. Only reason I'm giving 2 stars is because I had a coupon when I stayed at the Plaza it was for free admission to the show, which I figured there was some kind of catch. When I went to get my ticket at the concerge desk. The lady told me there was a $5 box office charge and 2 drink min and the total would be $25, I asked here how much was a reg ticket to the show and she told me $89, which was a lie. So I get my 2 drink tickets, which should be valued at $10 a piece. I go to the bar and ask for a redbull vodka and he told me you could only get well drinks, really so my free drink is not even worth the $10, what a rip off.\n",
      "output": "negative"
    },
    {
      "input": "Text: Went for dinner tonight at the restaurant, usually just get delivery which is ok... I will probably not eat here again and stick with  delivery. The pizza took forever and was undercooked, no crunch to it. We asked for pineapples and they put so many on it was just overwhelming. Also the bathrooms are just gross, looked like they hadn't been cleaned, ever. I was pretty bummed about the whole experience, what a waste of calories.\n",
      "output": "negative"
    },
    {
      "input": "Text: WARNING:  This nightclub contains bass known to the State of California to cause pace-maker interruption and exacerbation of high blood pressure or other cardiac harm.\\n\\nLiterally the thudding hurt my otherwise healthy ticker and made me crave the nearest exit. Or maybe it was the seizure inducing flashing lights that would periodically come up to full power for 5 seconds revealing exactly how unattractive those around me were. Or the fact that these momentary flashes also provided me with a glimpse of the space - a huge dirty industrial warehouse. \\n\\nThe music was decent but enjoyment was truly interrupted by concern for my heart falling out of my chest cavity...if you can imagine.\n",
      "output": "negative"
    },
    {
      "input": "Text: In 2005, when smoothie shops begun appearing on every street corner, I sneeringly predicted they'd all be gone by 2006. Four years later, I'm still wiping a bit of the egg off my face, but it must be said they are now slowly but surely disappearing from view, I think for a number of reasons...\\n\\n1. All smoothies taste pretty much the same, regardless of content.\\n2. An actual piece of fruit tastes better.\\n3. People have realised that they were paying through the nose for what is effectively, baby food.\\n\\nThat pretty much sums it up.\n",
      "output": "neutral"
    },
    {
      "input": "Text: The first time I went here I thought it was a good Yelp pick.  The last time I went here I shelled out $18 for a scramble without meat, and a large OJ.  If you come here with a party of four your tab would be close to $80.  $4.50 for a large OJ that was probably bought at Costco for $5 a gallon!?  Food is good, but not worth the high cost  and wait considering the location is in an industrial area.  I have been to hundreds of restaurants world-wide and know what is a reasonable cost for your meal.  Diners and Dives made it popular, but now I think they are gouging the customer for their product.  Cashier tried to justify costs, but the #s just don't add up.\n",
      "output": "negative"
    },
    {
      "input": "Text: The security is very rude and disrespectful,  so are most of the managers.  I don't recommend anyone of color to go there because they are racist and they discriminate!!! This wasn't the first time it's happened to myself and a few others in line.  They say no flats on ladies night yet all the Hispanic chicks were flat boots, yet when my sister had them on they turned us away! DISCRIMINATON! !!!!! Who ever own this place needs new security, management ASAP or they will loose a lot of business. As long as your popping bottles they don't care.  Smh, the Damn food isn't even that great! If you're looking for a good time this isn't the place.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Don't go here if you have small children. This is a museum for 8 and up. If you are over 8 and have a love for fire engines and their history, then this place is great. This is not a place to go if you have young children that want to climb on everything. You are not even allowed to touch the railings that surround the fire trucks. The children's exhibit and the one firetruck that you are allowed to climb on seem like an afterthought.  Beware of the old men at the front as well, they don't seem too excited to have children there.\n",
      "output": "negative"
    },
    {
      "input": "Text: Came in last night and the place wasn't too packed.  I order their honey chicken katsu which was on their specialty menu so I figured what the heck and two spam masubi.  Found it unusual that they had to find some soy sauce in the backroom but employee brought some out.  The chicken katsu wasn't that great at all so I ordered some crab rangoon to get the taste out of my mouth.  The rangoon was alright overall this place is ehhhh nothing special.\n",
      "output": "negative"
    },
    {
      "input": "Text: I've been to this restaurant over fifteen times, they definitely have the best sushi in Vegas!! \\n\\nWith that said they have THE WORST SERVICE OF ANY RESTAURANT I'VE EVER BEEN TO.\\n\\nI haven't reviewed them until now because I am torn about what to say. It is one of my favorite places to eat, because I value the quality of the food over the service. But, every time I go I leave angry just because of how rude or inattentive they are! But I keep coming back because of the food...\\n\\nI've recently been going to other places because all the waiters at Brians Beach will try to steal from you regarding their tip. One time I had a table of four people and they added 20% tip, I didn't notice so I ended up tipping on top of that which was a lot of extra money! Another time they added the twenty percent on top of my tax, which is definately illegal! I tried to correct them... But they said thats how they do it.....\\n\\nAnother time they added the tip to my bill unmarked to try and get me to tip on top of it..... Moral of the story ALWAYS CAREFULLY CHECK YOUR BILL WITH THESE PEOPLE.\\n\\nI wish I could give them two reviews.\\nSerivice is a zero, if any place made sushi like them i'd never go back.\\nFood is a 5! It ALWAYS keeps me coming back...\n",
      "output": "very negative"
    },
    {
      "input": "Text: This club was dope!!!!! We came here for our friends bachelor party and our jaws dropped when we saw the pool area. We got to XS super early because we had a table reserved and wanted to scope the place out before it got packed. If you reserve a table you have your own server that comes to mix your drink to your liking, which was cool to me. The pool area is sick with plenty of private areas or tables by the pool. You can get your dance on on the huge ass dance floor that curls around to the outside of the pool area, chill out by the pool, or lose some more money playing blackjack or poker. The bouncers in Vegas are so much cooler than the douche bags here in the H. The bachelor was drinking from early in the afternoon until we got to the club so he was pretty f'd up by the time we got there, then adding crown and patron didn't help. My boy could barely stand and the bouncer saw that and kicked him out (30 mins of us arriving there) but we explained that we were from Houston and it was his bachelor party. The bouncer marked him with a stamp and said he was cool to come back it if he sobers up and the mark will let him back in with no line, he didn't have to do that and the majority of the Houston bouncers wouldn't of. We meet some peeps in Vegas and the club was full capacity and the bouncer did everything to try to get our friends in but the club was full capacity, another cool move. The service was second to none, the staff was friendly, the crowd was dope too. The only reason that it loses one star is because I like house music and all but it starts sounding the same after a while, a little hip hop would've help. Next trip to Vegas we are definitely stopping here.\n",
      "output": "positive"
    },
    {
      "input": "Text: 3.75 stars\\n\\nWe are visiting from California and had a restaurant.com gift card. This was one of the places that took the gift cards.\\n\\nWe had the family meal with a chicken, ribs, brisket, sausage, three sides, and rolls. For sides, we had potato salad, baked beans, fries, Mac n cheese. None of the meat comes sauced\\n\\nChicken: ok. Very smoky but the skin was kinda weird 3 stars\\nRibs: tender, smoky, flavorful 4 stars\\nBrisket: omg! So good. Tender, delicious, I couldn't stop nibbling on it. 5 stars\\nBaked beans: good 3 stars\\nMac n cheese: gross, wow. Truly terrible 1 star\\nFries: crispy and delicious. \\n\\nService was attentive\\nSweet tea was pretty good, although I had it mixed with unsweetened. \\n\\nApple cobbler was good: 3.5 stars\\nPatch cobbler was also good: 3 stars\n",
      "output": "positive"
    },
    {
      "input": "Text: My 13mo old husky Nahla was hit by a car on Christmas Eve while visiting California,  we did all we could to stabilizer her in CA spending almost $5000.  She was diagnosed with a fractured left leg and pulmonary contusion, and pulled 100cc of air/fluid from each lung, and the prognosis looked okay, just needed to have her leg repaired with a rod.  And was put in an oxygen tank for several hours and was released on the 26 at 7am and wanted us to take her back to the vet that stabilized her so we can get surgery on her leg.  Well I opted to take her to Vegas to her regular vet here at Camini Al Norte as I was comfortable to have Nahla closer to home.  Little did I know after calling them 2x before taking her that they do not do the surgery there and I asked about making payment arrangements since I depleted our funds when we were treating her in California.  So they said they don't so that and they would have to so X-rays.  So we were able to come up with funds and as Dr. H calls us in the room, she said the prognosis was bad, and said by listening to Nahla's chest she has fluid in her lungs once again, and that the repair for her leg was secondary right now which I understand.  So I requested pain meds so I can take her home to let her pass with us by her side.  When I paid the bill it was for the exam as well as the pain meds and noticed Nahla was not even put under the X-ray.  So it hurts me to believe that it was because we didn't have the money initially (but was able to come up with it without mentioning it to the vet) that they denied to really do what they can.  We left at 1:00pm from Camino Al Norte.   So Nahla has been eating and still breathing the same as when we left California, she tried standing and kept falling on her front left foot.  I pulled the bandages off and she still has the catheter in her arm, which I brought Camino Al Norte her IV bag (which was disconnected) from the Cali hospital.   So Camino Al Norte did not really check her.  \\n\\nI called the California emergency hospital to let them know if I can remove the catheter myself and they were kinda disgusted with the treatment here in Vegas and asked if we wanted to take her back there.   But Nahla has been through too much already, so now I'm just going to take her to another vet in the morning to remove the catheter and get a second opinion.   I am so heartbroken and can't stop crying.  My baby does not deserve this at all.  I feel so helpless right now.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Was here for a convention.  The bathrooms in the convention area were spacious and clean.  However, the lunch breaks offered very little for the people with any dietary restrictions.  Even my local sandwich shop in Austin TX can make me a sandwich with gluten free bread.....not so much in Vegas.  I ate salads for lunch and eggs/bacon for supper mostly as I was too tired to find a good restaurant with a chef that can do gluten free/dairy free.  Thought the gambling area smelled like smoke, so I didn't do any gambling there.  Since my only other experiences in Vegas are either at the Bellagio or Mandalay Bay, the Mirage is average at best IMHO.\\n\\nUpdate later that same year:  Girls weekend in Vegas for 4 ppl.  Reservations made all together on one credit card and one name so they are linked together.  Requested adjoining/connecting rooms as this was a girls weekend.  When we arrived the reservations were NOT linked.  They did not have us in adjoining or connecting rooms.  They did NOT alter that fact, nor did they seem to care that this was inconvenient or a problem.  They did not address it or offer any compensation for this HUGE inconvenience.  It really affected the trip that if two of us went up and were not the two sharing the same room, then we either had to be apart or cart items between the rooms...same goes for sharing accessories, having morning coffee, etc.  It was just a drag.  The Mirage was seemingly unaware of how girls weekends operate.  Their attitude was uncaring and I will NEVER go back.  Why make a reservation for two rooms in advance if the reservation itself is not honored?  Why pay a reservation hold fee if it isn't holding what you want?  Why go out of town for a girls weekend, if you can't spend the weekend with the girls?  We did have fun, but the inconvenience was a bit dampening.  If you expect good customer service go to the Bellagio, if you want clean rooms and no service, then stay here.\n",
      "output": "very negative"
    },
    {
      "input": "Text: I really really wanted this to be great. It was not. \\n\\nThe good: \\n- Cool place, great look, wonderful authentic feel \\n- The story of the diner presented in the vestibule, very cool \\n- The location is awesome, and it has parking \\n- French fries are thick steak fries and tasted great \\n\\nThe Bad: Everything else. \\n- Service started with \\\"I just got triple sat so I'll do what I can\\\" and went down hill from there to \\\"this is why I hate when they run my food for me\\\". \\n- mac and cheese is baked style with congealed cheese. Probably good when first made but not when served. Ate like leftovers from church picnic \\n- Philly Cheese steak had hard bread, very greasy, wrapped in paper then cut and served. You are forced to remove this very sloppy paper in order to eat \\n- \\\"Smothered\\\" hash browns are hash browns with 2 slices of American Cheese put on plate and stuck in melter, the meal served on same blazing hot plate. The worst hash brown I have ever experienced \\n- Chili on Chili Dog very chili powder tasting with no other balancing flavors \\n- Burger comes in same wrapped paper. Not as sloppy as cheese steak, but still not a fun way to eat a burger \\n\\nI will try this again only because I love diners and really want this place to be what it can be. We need a good diner in Charlotte. As of right now, we still don't have one. Maybe tomorrow.\n",
      "output": "negative"
    },
    {
      "input": "Text: The other reviewers are not kidding.  There are a LOT of kids here.  Like, no joke.\\n\\nI like kids, don't get me wrong.  But not in Vegas.  Not when I'm trying to get my drink on.\\n\\nThe bf and I got a free stay here for sitting through one of those timeshare seminars.  Free = good, I guess.  The rate here normally I know isn't bad, but it's quite the hike to the center of the Strip.  And that was in tennis shoes!  Was I about to try it in heels? Hell to the no.  We ended up spending quite a lot on cabs that could have been avoided had we been closer to everything else.  \\n\\n2 stars because the room was actually nicer than the Tropicana, where I stayed the last time I was in Vegas - but that isn't hard to do.  We had an awesome view of... the gray side of the building and a trash-filled alley.  Awesome.  Why am I giving this place 2 stars again?\n",
      "output": "negative"
    },
    {
      "input": "Text: So thankful for Pikes! They have a great selection and the plants and shrubs are well cared for and are nicely organized. \\n\\nI've been going here for years and I can always count on them to have the plants that I can't typically find at Home Depot or Wal-Mart. \\n\\nAlthough they are a bit pricey, they do have a \\\"play in the dirt\\\" reward program. It's based on points for every dollar you spend and the points convert to cash two times a year. We typically use ours during the holidays which is always a nice time to get a little extra savings.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Love the atmosphere.  Its best to get their late in the afternoon when the Bellagio fountains go off and stay to watch the sun go down as the lights of The Strip come on.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Not the best. Ate here before the Pen and Teller show since had to plan day to get there.  We got there at 630 a d the wait line was atrocious!  I recommend that using cash or credit as there is no line for that, which we discovered 30 minutes after waiting!!! The food not worth the wait.  Bland at best and dry at worst, dessert table nothing to brag about either.\\n\\nIts a work tour Buffett of Mexican, American, Italian and Chinese.  The crab legs are there too but sooo small not worth the effort.  \\n\\nIts a 25 Buffett that has watered down drinks and no extra forks! Make sure to keep yours.  I go to one Buffett a trip to Las Vegas just for the different foods, definitely not going back too far and not worth it.\n",
      "output": "negative"
    },
    {
      "input": "Text: Unbelievable atmosphere. The restaurant decor is like a modern art exhibit. The bathroom is downright scary...it's like a kill-room from a horror film...and this is supposed to be complimentary. \\n\\nAs for the food...I got the classic Eggs Benedict and it was amazing. Great portion. The garlic potatoes are the best breakfast potatoes I've ever had. \\n\\nIf you find yourself in Montreal you have to get over here.\n",
      "output": "very positive"
    },
    {
      "input": "Text: We went to this Bistro based on a recommendation. It wasn't very busy when we first went in & were able to put in an order right away. My friend & I both decided on the Rosemary Chicken Panini. Considering how busy it was (not too busy), it took a pretty long time to get our food.\\n\\nEach sandwich was served with a small portion of greens topped with their mustard vinaigrette. I don't care much for greens but I'd say that the mustard vinaigrette was the best thing on the plate. I will preface by saying that I had made a substitution to my sandwich (ordered it with pesto instead of sundried tomatoes) but it didn't matter much since it didn't have the taste of pesto anyway. I thought the garlic spread had a really strong flavor and there was way too much cheese. There was also an off taste to the sandwich ... I'm not sure what it was. After only a few bites, I was tired of it.\\n\\nThe cookies looked so tempting that even though I wasn't too impressed with my meal, I thought I'd give it a chance. Probably should've thought twice because it got busier at the cash register & they switched cashiers to someone who wasn't at all efficient. It wasn't worth the few dollars I paid or the 10 minutes I waited for it. I'm not sure if I'll be back here.\n",
      "output": "negative"
    },
    {
      "input": "Text: I ordered from the summer tasting menu at $39 and started with their Summer Gazpacho...a cool, refreshing cherry tomato gazpacho with cucumber and chunks of burrata (Italian soft cheese).  The Kurobuta Pork Chop was the main, and was the highlight of my meal...anytime a restaurant serves Kurobuta (Japanese black pig) and cooks it perfectly deserves at least 4 stars.  It was tender and juicy greatness...I could go on and on.  The dessert was a Peach Crisp and rounded out the meal wonderfully.  Appetizers range from $8-$15, and main dishes are $20-$40.  Try to request a booth if you're dining for 2 or 4...and let the servers know that you'll be asking for the warm, grilled ciabatta bread w/rosemary olive oil to keep coming!\n",
      "output": "positive"
    },
    {
      "input": "Text: We visted this place several years ago and throughly enjoyed it. I would have rated it 3.5-4 stars back then.  Oh how the mighty have fallen. On our recent trip we had dinner here and it was bad!  Alot of the food was old and cold. The king crab legs tasted like salt licks and a large number of other dishes were too scary looking to try. The prime rib and desert section was Aria's only saving grace. The gelato was housed in a revolving freezer that sort of reminded my of a Ice Cream Pistol LOL.  Avoid eating here as this is no longer a good buffet.  There is an all you can drink option for beer and wine for $12.99.  I suppose if you drink enough the food might taste better LMAO\\n\\nThe lobster shown in photos is availble on Fridays and I think Saturday, the price is considerably higher and you are limited to 1/2 lobster tail per person.\n",
      "output": "negative"
    },
    {
      "input": "Text: The price was just too good, so we booked the hotel for one night. I don't think I will ever be curious about this hotel again.\\n\\nCheck in was lovely. We got a free upgrade from a Skyline room to a Park Avenue room, which is very nice! So front desk service was ace. Too bad we got the wrong direction to the elevator we needed to go to, but hey, maybe the free upgrade was worth it. Or maybe. \\n\\nGoing to our room was really annoying. When we got to our floor, it felt like endless turns to get to our room. I guess because the building is a funny shape, the hallways are built accordingly. Too bad that it's really annoying, but at least you won't get lost. You just feel like you're in an intestine, waiting for the relief that is your room.\\n\\nRooms were decently clean. Bed was scratchy, and I just couldn't get comfortable. Very uncomfortable. I didn't sleep very well. In fact, I couldn't wait to wake up. This was very bad planning on my body's part, and because of this massive miscommunication, led to a not so fresh and energetic Hayne that was a little bit sick and required a little help from Starbucks and Theraflu... the former which was thankfully and conveniently located in the hotel. \\n\\nBathroom was big, but the tub was kind of gross because it didn't drain. By this time, we had just given up on the room and was grateful to check out and move on. \\n\\nBartender service was a little unfriendly. I felt like because the bartender saw that we were Asian, that he could skimp on service. Um, no! I felt super uncomfortable at the bar and instantly regretted even going there!\\n\\nAlso got a coupon booklet. Word of advice: get your jello shots from Fat Tuesdays. They're $1 and not... more than whatever they have the coupon for. Also, coupon for well drinks isn't really worth it. In fact, we just threw away our coupon book after thinking it over. There are lots of better deals out there that you can take advantage of. \\n\\nOverall? You get what you paid for. I'm glad I didn't pay full price for this joint, and I would stay here again if a good deal like this popped up again. I just wouldn't be looking forward to the clogged drain and the bed, and I wouldn't get my drink on here.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Ling & Louie, hmmm, I'm having a bit of hard time to define this place. The menu serves a wide range of Asian foods, Chinese, Japanese, Korean, Thai and Vietnamese (from my first glance of the dishes and its names), then there is a full bar, Happy Hour menu such as Asian fusion 'flatbread' and 'tacos', it just made me more confused, a place serves many kinds of Asian food but nothing is specialized? Just because you put a description of 'asian sauce', makes a taco Chinese? Then there is this interesting looking clock on the wall next to the kitchen, a clock consists '12' on the top as normal, but the rest numbers are replace by a '5', that just made you start singing, 'it is five o'clock somewhere', and 'let's drink'! So yeah, this is a bar with many kinds of Asian fusion foods. Do not come if you are craving for a more authentic asian cuisine, that was my mistake, yeah...\n",
      "output": "negative"
    },
    {
      "input": "Text: Friday night, last minute birthday dinner reservation for a group of 9?  In San Francisco, that would be a near impossible task to accomplish, but Sage was happy to accommodate us! #winning\\n\\nTo start:\\nWe were briefly introduced to the bar before getting seated.  After ordering a round of waters (too hungry to consume alcohol!) and getting acquainted with the menu, our dining experience began with a selection of sourdough bread and bacon bread with herb butter and sea salt.  I love bread and I simply couldn't get enough of these.  Although the bacon bread was a little on the oily side for me and the sourdough was a less sour than the SF variety, I had few complaints once I paired everything with the herb butter and salt.  The server even came around for a second time to offer additional rolls right before our food arrived!  +1 star for sure.\\n\\nNext, we received a complementary amuse-bouche and that was an absolute delight.  The server was soft spoken when introducing the appetizer, however, so I cannot recall exactly what we had. The flavors were subtle and worked well with the cream and sweet fruits. \\n\\nMain courses:\\nChef Shawn McClain's masterful menu includes a number of rich, indulgent, high value items.  Think oysters, sweetbreads, steaks, truffles, scallops, bone marrow...if any of these items make your mouth water, head on over.  Unfortunately, if you're vegetarian, the selection is far less accessible, although items can be modified (and prices adjusted) to accommodate dietary needs.  It was difficult to settle on just one dish, but I could never resist a good duck dish. :)\\n\\nI ordered the duck breast with persimmon puree, spiced rillette, and roasted cauliflower.  The duck is sourced from Grimaud farms, and the meat is noticeably leaner than other duck varieties that I've had.  i appreciated the slightly crispy skin and the sweet-salty contrast of the persimmon-duck.  Excellent flavor, hearty portion, and beautifully prepared!\\n\\nA few other notables: the gnocchi was the dish of the night (4 of us ordered it) and it stands out as a well-executed dish.  The braised wagyu short rib was solid too -- excellent job on the braising. \\n\\nOverall\\n- Everyone was pleased and satiated with the quality of their meal.\\n- The food is rich and you will leave feeling full.\\n- Aside from the soft spoken servers, service was pretty solid and the dining experience was efficient and well paced, allowing us to move on to our evening activities quickly.\\n- Dessert options were primarily cream or ice cream based (and no birthday specials).  Again, too rich!\n",
      "output": "positive"
    },
    {
      "input": "Text: Was here about 10 am on Mon/27 Oct:\\n- No longer accepts Groupon vouchers\\n- $3 for a 20 oz bottle of Coke\\n- No paper towels in the men's restroom (so do the employees just wipe their hands dry on their shirts, which is what I did to dry my hands)\\n\\nDon't think I'll come back.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Charlotte-Douglas Airport is pretty standard for those jetsetting or catching a connecting flight to the left coast. Don't be late, don't give a bunch of guff to TSA, understand that airport vittles, restaurants and other eateries most likely won't receive a Michelin Star, and don't leave your bags unattended then you'll probably have a palatable experience. \\n\\nOne thing I do love about the QC's airport is the variation in security checkpoints. If you A and B are slammed busy, walk down about 50 yards to C or D and the lines are almost always shorter and typically faster. Most people congregate to A and B since they are closer to the beginning of curbside drop-off. Fear not! On those buys travel days, seek out the slimmer lines of the other TSA's at C and D. You'll be happy you did. \\n\\nGlad to have a very accessible and friendly airport in town. Happy to fly out and even more excited to fly back in! Also, I think most of the construction at baggage claim is wrapping up for the most part. Lookin' rather clean! Great job!\n",
      "output": "positive"
    },
    {
      "input": "Text: If your server's name is Mario, run for the hills.\\n\\nI consider myself to be somewhat of a Jos\\u00e9 Andr\\u00e9s fangirl so I was naturally looking forward to dining at Jaleo.  Needless to say, my expectations were not met.  The food itself was decent.  Not quite as inventive as The Bazaar's offerings but with the lower price point, that's to be somewhat expected.  Service, however, was horrifically below a restaurant of Jaleo's caliber.\\n\\nWhen my party was seated, the waiter proceeded to give us the \\\"key dishes you should try\\\" shtick including the many varieties of paella that the establishment is famous for.  Okay sold.  We try to order the paella only to be told that we can't do so because we have a party of four and the menu states that you must have a party of six or more.  Uh, okay.  Then why did you just spend all that time raving about your paella?  We then ask if it would be at all possible to check if there were any other tables ordering any of the paellas that we could combine ordering forces with because we really wanted to try the paella.  Our waiter flat out rejects us without even bothering to check.  Now I understand that there's a certain protocol to be followed and I wasn't necessarily expecting an exception but would it have been so hard to double-check (pretending to check would have been more than sufficient)?  Oh and here's the delightfully irking kicker: OUR SERVER WAS WRONG.  While dining at \\u00e9 by jos\\u00e9 andr\\u00e9s this past weekend, the infinitely more gracious and knowledgeable waitstaff notified me that every night, Jaleo makes a paella of the day for the entire restaurant to order individual portions from; the six or more limit only applies to parties who want to order a paella of their choice.  A waiter who's clueless about the menu at an upscale(ish) restaurant?  For shame.\\n\\nFollowing the paella debacle, I excused myself from the table so I could surreptitiously notify our waiter that one of the girls in my party was celebrating a birthday and that I'd like to surprise her with a dessert.  I couldn't find the waiter so I told the busboy who had been helping our table who in turn said he would pass along the message to our waiter.  While giving us our dessert menus, our waiter proceeds to ruin the surprise by saying, \\\"and are we celebrating a birthday today?\\\"  I wouldn't expect this kind of a misstep from a T.G.I. Fridays let alone Jaleo.\\n\\nHad service been passable, I would have rated Jaleo at a solid 3.5 stars.  Were it not been for my wonderful experience at \\u00e9 by jos\\u00e9 andr\\u00e9s this past weekend, I would not have even considered returning.\n",
      "output": "negative"
    },
    {
      "input": "Text: I found this place on Yelp and was pleasantly surprised to find that it was affordable. There really is just one woman running the shop, so you will need an appointment. I've found that a lot of fancy salons charge a lot to do very little, so I was so happy to get a full pedi, and massage. Call me spoiled but I'm accustomed to a massage of some sort being included in my pedi. It was clean, quiet, and Lynn was wonderful. If I'm ever in the mood for a pedi again I'll definitely come back!\n",
      "output": "very positive"
    },
    {
      "input": "Text: This is the most authentic/amazing Mexican food that you will find in Champaign.  The enchiladas were great (especially the mole) and tasted just like they do in SoCal.  The tortilla chips were a little heavy on grease, but as a plus they are fresh, deep fried tortillas.  Mas Amigos does not simply wrap chicken in a tortilla and slather cheese sauce on top of the dish (as almost every other Mexican food restaurant in town does minus Taco Loco).  The service was fast/friendly and I will definitely be eating there again!\n",
      "output": "very positive"
    },
    {
      "input": "Text: Avoid this Einstein!! I work near this location and I periodically stop by to grab breakfast before heading into work. I keep on giving this location a chance but decided to only go to the location on Rainbow & Flamingo from now on\\n(AWESOME customer service!!!). \\n\\nI'm always greeted with what seems to be a torturous smile and good morning from their manger (red head woman who always seems to be disheveled). I place my order, pay and wait for my name to be called. Why is it that I need to wait 13 minutes to get a toaster nova lox and bagel sandwich (there was only 4 people in front of me in line)? Why is it that I specifically asked for my bagel to be toasted and its not? Why is it that the people in line after me get their order before me??  Why is it that when I order coffee their creamer is ALWAYS out??\\n\\nCome on?? Get it together!!!\\nI feel the only reason they have business is because of its location. \\nNothings wrong with taking a little pride in your job?! Just saying!!!\n",
      "output": "very negative"
    },
    {
      "input": "Text: Is it a night club? A bar or a restaurant? Actually they are trying to be all 3 at the same time! The place looks big on the outset, gold fish bowl door and entrance lounge/bar. Very 70's blue, green and pink neon lighting, Go further in and you are hit by a monolith black (sparkling marble?) central block of a bar. To the left and right you have seating areas which is meant for dining and drinking. A spiral open staircase  (pick neon chase lights adorned) takes you to the restrooms. Which are clean(ish) where music is piped down to the speakers. - actually they play music in all areas. LOUD. \\nIn the back is smaller bar with a place that can be cordoned off. I was explained this is used a a VIP area or large group private dining. The latter I had experienced and which was well organised, but not so in execution. They had a lack of waiters, well no actually, there were enough staff serving, but they hadn't allocated not enough serving staff to our group. Food was not delivered to all at the same time and drinks orders kept being messed up. This all caused our meal to last longer and we were still eating when the place turned full on night club (23:00) with gyrating people bobbing in your view when on your coffee and cake. \\n\\nOn a different visit the wife and I went for a romantic anniversary meal. Their menu is extensive and a little pricey. I found the waiting staff friendly but difficult to summon. Did I mention the loud music before? Try having a meal for two in the same room were people are shouting drinks orders and are dancing around handbags around you, while in the meanwhile trying to hold a dinner conversation. Fail. It is not a nice experience having to raise your voice and sometimes even shout to the person sitting next to you. As a result most of that meal was spend in silence and using eye contact and hand gestures. An experience? yes. Romantic? no.\\n\\nThe last time I visited was with few friends from Italy and Switzerland and we used a booth in the corner, and oh.. what is that white thing on the wall pointing into that booth? yes.. a loudspeaker. We persevered and with a few cocktails and several shots of vodka it was easily overcome - just huddle together and shout like you were giving instruction to a rugby team. Italians are very well adapt to this, they actually enjoyed themselves - so a hit for them and a good choice if you are into this kind of environment and atmosphere. Loud, lively, bubbly and no chance of a conversation (no way you can use a pick-up line under these circumstances)\\n\\nSo on all occasions it was the noise that ruined any experience of a nice evening, that... or maybe I am getting too old for this.\n",
      "output": "negative"
    },
    {
      "input": "Text: A little over-rated IMO but definitely has its following from locals and UNLV students.\\n\\nI had the Sicilian Tripe Soup which was rich in flavor but the taste of the tripe was more pungent.  I personally liked it but it can be more of an acquired taste for others.  I let 2 other people sample it and they said it tasted like ass.  To each their own.  \\n\\nThe pastas were pretty decent.  We ordered the Penne ala Vodka with Shrimp.  The pasta was well cooked al dente but the shrimp were frozen and small.  For the price, there are other Italian Deli's like Roma, Rocco's Deli, and Rocco's Pizzeria that are much better.  The Rigatoni Bolognese I sampled from my friend was much better.\\n\\nAs for the pizza, I was not impressed.  I read many reviews that raved about it but it was greasy but I still downed it.\\n\\nI prefer Rocco's Pizzeria and Rocco's Deli but this place is alright if you're on this side of town.\n",
      "output": "neutral"
    },
    {
      "input": "Text: We wanted to stop somewhere close to the freeway to eat as we were about to leave Las Vegas on our way home to Los Angeles, We decided to head to the Palms assuming that they would have a good buffet to eat at. We discovered the Bistro Buffet, and decided to give it a try. \\n\\nThe restaurant has a very nice look to it. It is modern in appearance, and has an upscale cafeteria feel about it. It is one of the smallest buffets that I have been to in Las Vegas, but getting seated was not an issue. \\n\\nThe food was not very good. Most of it was cold, and tasted as though it had been sitting around for hours. Condiments were very hard to find, and the whole setup in general seemed disorganized. The one highlight from the food selection was the crab legs. They were fairly big and pre-cut to make them easier to peel open and eat. \\n\\nThe other highlight of eating here was that the service was excellent. Our waiter kept our cups filled and cleared our dishes whenever we finished a plate. He was very accommodating and was able to help us with whatever we needed. The service made up a little bit for the food being sub par. \\n\\nOverall, the Bistro Buffet was a disappointment. The food just wasn't good. With so many other options in Vegas, I can't see any reason for me to eat here again.\n",
      "output": "negative"
    },
    {
      "input": "Text: Great place! We decided to try and we are coming back for sure. Portions are generous, food is great, and service was fast and friendly. They have a signature jam that originally I wasn't interested in trying. Our waitress brought a side of it and I'm glad she did. I recommend this restaurant! My only suggestion would be they take your payment at the table instead of at front counter.\n",
      "output": "positive"
    },
    {
      "input": "Text: This is good for a group that wants to laugh at each other. Not terribly scary, but they put some work into it. It's pretty much the same thing throughout, mainly jumping out at you, but there are a few good scenes to make you appreciate the Halloween decorations. Would not pay more than the general admission price of $23, but it's probably worth it. And it's cash only with the ATM fee at $4 so bring your own cash.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I am going to keep this review simple. \\n\\nIf you are a health freak this place is as good as it gets. If you want to get greasy food and feel stuffed to the point that you need to wear elastic pants to the dinner table then this is not the place to go. \\n\\nI ended up getting the burger and it was good but not great. At the end of the day I would not go again because when i eat out  i dont care if it is healthy. Also the vegetable platter for the appetizer is like rabbit food.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Ate here yesterday. Didn't enjoy much about the dinner except that the chicken in the chicken and waffles was well cooked. Avoid this one.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Just happen to run across Nana's as it was in the vicinity of where I was, and I thought it was delish!  It was a great value for $10 to where I left full, and got a sample of true souther comfort food w/out feeling weighed down or overstuffed. The fried chicken was some of te best I've had - crispy on the outside and juicy on the inside - and tasty sides. The small cornbread was sweet enough that it scratched a dessert itch without having to buy a dessert. It was simple and tasty. To boot the service was friendly and fun.\n",
      "output": "positive"
    },
    {
      "input": "Text: Food prepared wrong. Charged for things that we supposed to be complimentary as per our waitress, including entrees and deserts. Not going back to this place!! Manager said she would fix things but didn't.\n",
      "output": "very negative"
    },
    {
      "input": "Text: This place was very much needed in this part of Glendale to save the area and bring some more people back after the fizzle of hype that has been drained from Westgate. I was surprised when I rolled back into town and saw the outlet mall as I previously lived at Westgate and remember nothing but the huge parking lot.  Nice stores, good prices, but lacking a food court.  Your basic outlet stores (CK, NIKE, jewelry stores, etc) so nothing too special but decent prices.  I bought four CK shirts for the price of when one would've costed originally.  Hopefully it continues to bring people back to Westgate and bring some business back!\n",
      "output": "positive"
    },
    {
      "input": "Text: This review is based on food and drinks. Horrible service, mediocre product. If you decline the constant upsells they will ignore you. \\n\\nI'm sure it will do well due to its location and everyones willingness to support the club. As for the food and drinks so many better places worth exploring. I'm going to put this in the same category as Tao it will be fun to party at (anticipating) but better eating elsewhere.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Remember  the days when you could watch a movie for $1?  I don't, but I hear folks reminiscing about them.  Old timer or not, Cinemark is the pretty decent place if you want to watch movies just out of rotation at the major theaters.Admission on the weekends is $2.25!  During the week its only $2 and $1 on Tuesdays.  Located behind the Krispy Kreme in Matthews (just look for the 'Hot' sign), the place looks like Pee Wee Herman's playhouse on the inside.  But I can forgive that.  \\n\\nThey show movies generally two months after their original release date.  Its your typical movie-fare, but   occasionally they throw in an indie or foreign film.  Look for the CineArts logo on the Showtimes page of the website. \\n\\nPlease be forewarned however: the concession stand is NOT discount price.  A large popcorn and drink runs $9.  Also, if you're going on a Fri or Sat., there will be a lot of teens.  They have cracked down on teen loitering in recent years, but certain teen-friendly movies might not be fun to watch on the weekend.  However, Cinemark Matthews Movies makes a good cheap date or fills a boring weeknight.  Netflix and Redbox watch out!\n",
      "output": "neutral"
    },
    {
      "input": "Text: So you saw all the pictures people posted right? Looks good right? Mmm U can taste it already in your mouth...the hot spicey tofu soup, the bulgogi lunch combo...mmmm\\n\\nI saw small little teeth marks on my kimchee that most likely was from a rat getting into the tub of kimchee in the back kitchen somewhere. These marks were not a half eaten kimchee cube from a human. I know what a half eaten kimchee cube looks like from a human. This was a pest.\\n\\nI spit my food out. Got up and left. Didn't even bother reracking the food tray.\\n\\nNever came back during my two year prison sentence in grad school.\n",
      "output": "very negative"
    },
    {
      "input": "Text: $40 was steep for our lunch as we awaited our suite to be ready. Killed some time here and was rather surprised by how good the chopped salad was!!!!! So, so good, with uber fresh ingredients, like celery, fresh peas, lettuce, bright and flavorful!!! There was chicken, and some fresh herbs, and at least 4 other ingredients. loved the light dressing as well. Fresh taco-like shell that has the texture of Chinese shrimp chips, with sesame seeds embedded in it. Salad was about $16\\n\\nDisappointing was a $4 cup of nasty, non crispy, flabby fries that accompanied a French size grilled Mahi Mahi sandwich in chipotle sauce. Good, but def not worth $17.\\n\\nHey, it's Vegas, y'know?\\n\\nGet that salad. AMAZING AMAZING\\nSet along the side of the Wynn pool.\n",
      "output": "positive"
    },
    {
      "input": "Text: If zero stars were an option... \\nBy far the slowest kitchen (based on 3 visits..average time from order to receiving a simple sandwich. 20 minutes)...regardless of crowd. Menu ..dismal.  The only items worth ordering..beer. Anywhere else in skyharbor will top this place.  Over the past year the kitchen response time here has had serious service problems. The waitstaff are friendly -- and clearly at the mercy of an understaffed and inefficient kitchen. There is no excuse for skyharbour  licensing this establishment.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Great korean owned restaurant, server was very attentive and helpful\n",
      "output": "very positive"
    },
    {
      "input": "Text: I've been to Siglo twice and both times it's been a last resort, sub-standard night in the Cowgate.  This is where my friends and I go if The Hive, Cabaret Voltaire, Opium and just about any other club in the area is at maximum capacity.  The drinks are relatively cheap so I can't criticise it on that front.  The problem is that it just isn't fun! For example, the last time I was in there it was pouring with rain (not Siglo's fault, admittedly) and we sheltered ourselves in the bar hoping to just go with the flow and have a great night anyway.  Whilst waiting to be served a creepy, desperate man in his mid-fifties literally tried to chat every one of us up (male and female) until we ascended for the respite of the upstairs dancefloor - or so we thought.  The atmosphere felt threatening and the men's toilets were reminiscent of a crack den.   I have, however, only been to Siglo twice and I'm sure other people have had better experiences of it than I did.  Moreover, it is also a pub which serves decent food during the day.  As a nightclub, however, I certainly don't recommend it.\n",
      "output": "negative"
    },
    {
      "input": "Text: I was excited to try this out based on the reviews and the fact that a friend had recommended it. However, I would never come back. The menu was extremely confusing and had a number of dishes. However, once served, a lot of the food tasted the same. The escargots were overcooked, chewy and rubbery. The actual meal that I did have, lobster raviolis, was covered and baked in an inch think of cheese. The veal medagalioni was questionable. I don;t even know if it was fully cooked because the pasta was so think. It was greasy and not appetizing at all! I was thoroughly disappointed. I would not come here unless you want to leave feeling disgusting and paying for something that is a guaranteed stomach ache!\n",
      "output": "very negative"
    },
    {
      "input": "Text: Goyemon used to be our absolute favorite place, we would eat here about 4 times a week since it is also close to home. But in the past few months something happened... The service became bad, the portions smaller (we almost always order ala carte), occasionally the fish is very warm. I keep hoping it will change back to how it once was, perhaps they cannot handle their popularity. Goyemon was great but right now it is a solid 2 - 2.5 stars.\n",
      "output": "negative"
    },
    {
      "input": "Text: This is one of the most interesting places in Las Vegas. Seriously! If you are not getting blinded by the supersexy promoters schlondering around Cesars handing out VIP tickets and wristbands to every vajajay that doesn't sprout hair out from her chin, and once you do not pass out from the bad odor in line in front of the club, you may want to puton your sunglasses when entering, because everything is an awesome fake alligatorskin white.\\nIf thats good or bad, it would be your decision. It is not mine haha\\n\\nMe and my girls have no issues getting into clubs fast without a line and no money. But this beats it all.... if you want to get hit on by reeeeeally gross bolding men resembling bowling balls, THIS is the club for YOU!\\n\\nDont get offended if this awesome looking strapping fella' asks your friend if he pays you or me directly for S.x. Yes, you read me right!\\nThe bouncers inside the club feel like they are guarding the freakin' crown jewels in time square. The *VIP* und bottle service area is usually totally empty, that means so and so, wear flip flops because your hammertoes will hurt like hell being squshed by 300lbs ladies and 400lbs bolding guys cramped into this supersmall venue.\\n\\nErgo: we only end up here if we are so wasted that we cant walk anymore, or else it is unbearable haha\n",
      "output": "negative"
    },
    {
      "input": "Text: Who doesn't like a good old juicy medium rare steak, if it there us one place that I admire for being able to maintain the same level of preparation is outback. All if my experiences at the outback were the same as far as fiid goes but service is a different story, thus is why I am not making thus a 5 star review, my server was nice and I am sure he tried to do his best but other than serving the food and giving us the check he was no where to be found. I always had to ask another waiter for stuff which was very frustrating\\n\\n The food is good no doubt, service is dependent on the server.\n",
      "output": "positive"
    },
    {
      "input": "Text: I went here for a team lunch and I was very disappointed. Dishes are very small, tapas style, and very overpriced. I went for the crispy chicken skins and they were sold out.  I got a $12 Mac and Cheese, which was too rich in flavor and so tiny. The dishes were pretty interesting and had unique ingredients in it which I can see WHY they may be more expensive but it was just not worth it. \\n\\nThe restaurant was pretty tiny, the seats were high and had no backing. The atmosphere just seemed really \\\"cool\\\", but the place is all hype. It's a great place to go if you want to show off a date during dinner time and be really trendy, but otherwise I wouldn't suggest it. I left hungry and poor.\n",
      "output": "negative"
    },
    {
      "input": "Text: Buzzberry may not be the best coffee joint out there but it does the trick and it never hurts to support local. The staff is generally friendly and pretty quick. If you like a large drink make sure you get the \\\"secret menu\\\" large.\n",
      "output": "positive"
    },
    {
      "input": "Text: I've been thinking to stop by forever so I finally did.\\n\\nI'll keep this review short and simple. It's OK. If you're around, give it a shot (there's not much in that side of the 101) but don't drive more than 2 miles for that. Just saying.\n",
      "output": "neutral"
    },
    {
      "input": "Text: The service is great and the atmosphere is very relaxed. The pizza was great, and the waiters are knowledgable.\n",
      "output": "positive"
    },
    {
      "input": "Text: I am not sure how to review this place. I would give it a 4 for drinks/the bar. The drinks are CHEAP and you aren't paying a cover on Mill Avenue.\\n\\nBut the food? I'd give a 1. Who puts lettuce in Guacamole? 2. BLAND, Cold, and Generic. They give you a bottle of \\\"Blow out your colon-hot\\\" or some such at your table...but I want flavor, not an inopportune trip to the bathroom.\\n\\nEven Filberto's is better if you want cheap, fast Mexican. I feel like the people who give it great reviews were drunk when they walked in and ordered to begin with.  The people who work here are really nice, though, and I'll probably stumble in here a few more times because it's on Mill.\n",
      "output": "negative"
    },
    {
      "input": "Text: We shipped a package at this store and there was a problem with the package.  When we checked the UPS website it states the package was damages and someone would contact us.  5 days later and no one has called us so we contacted this store.  The woman we spoke with was rude and would not help us.  She said they would be in contact with us in a few weeks.  When we asked to talk to the manager the woman  on the phone said no.\\nVery rude people work here and do not care about customer service at all.\n",
      "output": "very negative"
    },
    {
      "input": "Text: I am currently sitting at the bar of this lovely new restaurant and am happy to say that my butt is the first one to have officially sat here! Huzzah! This place has a few kinks to work out, as it is opening day, first seating, but it has some serious potential. The managers/ owners graciously allowed me to try a few of their cocktails on the house and all were tasty. The clear standout is the frozen coconut mojito! Extremely delicious. I also had the coconut drink, which was very pure in coconut flavor and the passionfruit drink (10$ normal price, 8$ hh) which was gingery and smokey and overall unlike anything i have had before. Plus this place has hard a on tap... Cool stuff. For food we trued the following:\\n\\ndates wrapped in bacon - very tasty... How could it not be? It's a date with cheese and chorizo inside and wrapped in bacon on top of a foie gras sauce.... Come on!\\n\\nchicken tacos- very flavorful but tiny... I would like more for sure!\\n\\ntraditional guac- flavorful and plentiful, but served with weird tostada type chips... Good tasting and clearly house made, but awkward to eat.\\n\\npollo chcharrones- so yummy with the  miso mustard... Nicely done!\\n\\nthis place is a definite return to place, reasonable prices, good drinks, nice hh, and interesting food (not to mention cute decor). \\n\\ncheck it out yelpers!\\n\\nps, first!!\n",
      "output": "positive"
    },
    {
      "input": "Text: I ordered Prima Chicken sandwich with a side order of Hummus.\\nBoth of them were delicious.\\nThe sandwich on ciabatta bread was so very good and tasty.\\n\\nThough this is not a middle-east restaurant the hummus was very good.\\nThe service was very friendly.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Mediocre food. Unlimited eating for $30 per day. Go to Belagio buffet for lunch at 3pm instead. $20. Much better. \\\\\n",
      "output": "negative"
    },
    {
      "input": "Text: The name carries a bit of weight so before I even glanced at a review I decided to make a special trip to the infamously famous Al's Beef.  I wasn't dissatisfied with the service, the store was packed for lunch always a healthy sign for a restaurant, but the soda machine counter was dirty with splashes of other peoples drinks on it, the tables were as well, not mad but cleanliness has to be a passion for a new restaurant in this town.  As for the food it was painful to read the reviews and know the history the name takes on and while I was sat there I expected a signature taste or combination with flavors, and I tasted nothing but dry vegetables, and bread.  The beef hot dogs were super tasty, I would be happy eating them anywhere from Chicago to Portland I was happy with the beef.  I gave it a 3 stars, I will definitely be seeing them again soon, cause its located in a wonderful business park.  By the way the fries weren't bad.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Terrible customer service. Lazy staff. Don't waste your time going here. 90th and Shea store is a little more helpful but staff isn't very knowledgeable on their product line. You're probably better off shopping online and doing it all on your own. In store pick up is at least convenient.\n",
      "output": "very negative"
    },
    {
      "input": "Text: This is my favorite place to go to when I'm craving for Filipino food, and I'm not quite yet ready to head home from school. \\n\\nI always get their 2-Item Combo since it's really cheap (around $6) for a lot of yummy food! I've tried their sinigang (ask for some soup on the side!), chicken/pork adobo, chicken & pork bbq, bistek, lumpiang shanghai, beef calderata, crispy pata, and their chicharon bulaklak. I've always left happy and full whenever I ate here or ordered food from here. The food does end up on the oily side though -- which is why this place only gets 4 stars.\\n\\nMy favorite here has GOT to be the crispy pata. Good for the tummy, bad for the arteries. Haha! I love eating crispy pata with just rice. Yum, yum, yum! I always bring my out-of-town peeps here! \\n\\nTheir place is clean and obviously their ambiance is very Filipino (duh!). I felt very \\\"at home\\\" here and their service is always nice and friendly.\\n\\nDefinitely going in for some more.. And more.. And more! :)\n",
      "output": "positive"
    },
    {
      "input": "Text: 8 of us just finished eating here.  Service was very friendly, prices were definitely reasonable, and we all really enjoyed our meals. \\n\\nI would come back again for sure!\\n\\nUnfortunately I didn't snap any photos of our food, but here are a few of the place.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I've been using them for 4 years because of their close proximity to my house but I've stopped.  Too many issues the last 6 months with clothes 2-3 days late, items missing, and very inconsistent customer service.  The staff turnover is very, very high.\n",
      "output": "negative"
    },
    {
      "input": "Text: This location is okay but not as good as the one in Litchfield Park (gets 4 stars). \\n\\nI live half-way between both of them and depending where my errands are at in Goodyear/Avondale I end up at the two different ones. I have eaten their food at least 20 times:\\n\\n-Rolled chicken taco special\\n-Chile Verde\\n-Carnitas (way better at Litchfield)\\n-Chorizo burrito\\n-Carne Asada Fries\\n-Enchiladas\\n\\n\\nIt is my understanding this location on Estrella is run by the son of one of the Partners. He needs to be in his store more! Depending who is on shift, the food quality varies so widely. And the heavy set dude at night on the drive-thru needs to quit if he is so unhappy. \\n\\nThey need to take notice because the Ramiro's down the street has new management and they have greatly improved and will give this location a run for it's money.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Ok this review is from two years ago, but I only started using Yelp recently. This is not even a food review..we walked out prior to being served. If your not a regular or a goombah, then you really don't need to eat here unless you like getting ignored and pissed. Took my dad her on his Vegas visit and we were seated in the corner room of their old place. There was a big party in the main room, but we were seated and then nobody even gave us menu's for 15 minutes and then after nobody else came over to take my order, I just flipped out on the idiot owners there. His lame apology was pathetic and I really wanted to punch him that night for sorta ruining the evening. Bootlegger Bistro saved the night. Who cares how good the food is if you can't even get a waiter to your table on a half-empty weekend night. JUst like the Sahara,, this piece of mob history needs to be imploded or give me some owners who care about new customers.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Got a tattoo here a few months ago by Mario. I'm satisfied with the results of my tattoo, but the overall experience was a little meh. Mostly because I came in with a friend and they treated her quite differently than they treated me. I have red and black hair, and multiple tattoos. I had an idea in my head, and didn't bring a photo with me. My friend is brunette and only has one other tattoo. She brought in a photo of exactly what she wanted. Mario gave her a really hard time about doing it exactly how it is in the photo. I understand as an artist you want to be more original, but if somebody is going to pay you, especially for a simple 20 minute tattoo, then I think you should just do it. My tattoo was drawn up quick and done even quicker, because it was just a simple word in old school font. Hers took probably 3 times the time it should have, and she was so upset with how it was turning out that she wouldn't let him finish and left in tears. Not only was it unfinished, and not at all how she wanted it, but she had to pay to have another artist fix it, and it took FOREVER to heal because he basically jabbed the needle so hard into her ankle that it ended up getting infected. You may prefer to do more original work, but YOU aren't the one with this on your body forever. If you don't like a tattoo, and don't want to do it how the person wants it... then say no, and send them to another artist. It's as simple as that.\n",
      "output": "negative"
    },
    {
      "input": "Text: they have phantom charges on our bill for  the natural gas for the grills and they charges us for refilling the pool after they had it emptied, take forever on fixing things. now after i went in in december to put my notice in not sure when we were going to have a house they said don't worry you only have to give 30 days notice.. lie! they are going to charge us a full extra month 1500 for not giving proper notice.\n",
      "output": "very negative"
    },
    {
      "input": "Text: I'm sure they can provide excellent service.  However, i had my breaks changed and it put me out $700.  I thought that was high for changing the breaks and smoothing the rotors. Apparently all the bolts weren't tightened up when they gave it back so i had to return back the next day so they could fix the wobbly wheel.\\n\\nMaybe that was a small oversight, but before going here you should definitely shop around.  I was quoted $1400 for a timing belt change so i decided to forgo the service and shop around and received excellent service for hundreds less. So if it's not a critical need, shop around and know the market rate.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Brought my car in for an oil change because I had a coupon. Two weeks later I noticed oil stains in my garage where I park. I brought it back to my regular mechanic and he said that the Firestone mechanic that worked on it left the washer out when they put the oil tank plug back in and it was leaking.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Placed my order at 8:30...estimated delivery time 9:00 PM. \\n\\n9:30 PM. Guy calls to tell me that they won't deliver my order because I am \\\"out of their zone.\\\" \\n\\nInsomniacookies.com: \\\"Delivery Zone: Champaign, Urbana\\\"\\n\\nWhere I live: Urbana\\n\\n'Nuff said.\n",
      "output": "very negative"
    },
    {
      "input": "Text: I have fond memories of this place growing up... we would watch movies on the lawn on a big projector in the summer, sled ride down it in the winter and play frisbee all other times. When I was in college, I would bring a blanket and my books to lay there and study in the sunshine. \\n\\nI love flagstaff hill!\n",
      "output": "neutral"
    },
    {
      "input": "Text: This place is located in the Venetian and has great tacos, burritos and enchiladas.  The service is always good and I frequently take colleagues here.  My favorite appetizer is the chips, salsa and guacamole and the drinks are delicious as well!  The prices are a bit high but I get a corporate discount which is nice.  Would recommend for a nice Mexican food night out!\n",
      "output": "positive"
    },
    {
      "input": "Text: I haven't tried many items or the lunch buffet yet, but from whatever I've had here, I would say its a decent option for Indian food. Being a vegetarian, its a nice thing to know that there is no chance of meat ending up in my food.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Twice I've caught Espresso Royale staff overcharging me for my drinks. Mind this if you are ordering a tea latte, because somehow they charge you for a coffee latte instead, which is way more expensive.\\n\\nIn addition, I caught food poisoning from their mango smoothie.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Last night I went for the healing circle with rev jimmy.  it was amazing, staff was helpful.  I didn't have the sleep he said I would, but I definitely feel more at peace today.  I am thankful.\\n\\nPeace and Blessings.\\nRonney\n",
      "output": "positive"
    },
    {
      "input": "Text: OMG huge portions! You definitely should share I ate chicken and waffles which was extremely good my boyfriend ate the famous chicken thing the guy on man vs food ate and the leftovers fed us for 2 days LOL\n",
      "output": "very positive"
    },
    {
      "input": "Text: Been here several times and always leave happy and full! \\nThe drink menu is fantastic... a few of my favs are the red headed stepchild, stoney bah-loanie and pure vesper. \\nThe food is always spot on...love the pork belly, nancy with pork belly, charcuterie, pork tostadas and ALWAYS try to the TOT of the day!\\nI can't imagine ever having a bad meal here!\n",
      "output": "positive"
    },
    {
      "input": "Text: I've been here a few times and for \\\"quick food\\\" joint it isn't so bad! (Especially when option is noodles or Five Guys...)\\n\\nI really like that noodles & co. Has the calorie count clearly labeled on the menu and offer each dish in two sizes. I've ordered both the pasta rosa and Bangkok curry, two of the lower calorie options, and have enjoyed both. Both times I have been here I didn't have to pay for my meal which sways my opinion a bit. I always think these types of places are overpriced for what it is and noodles is no different.\\n\\nThe staff at this particular location are extremely friendly and efficient. Both times I have been here for lunch were busy but lines moved and dishes were brought out quickly.\\n\\nI usually do not like chains and would have never gone here on my own if I hadn't been in groups. All things aside, noodles is one of the few lunch chains I will oblige to going to and have yet to have a poor meal.\n",
      "output": "neutral"
    },
    {
      "input": "Text: If you're in a jam, maybe drop by here to find cover-ups, but beware because there's a lot of hits and misses. \\n\\nMost cover-ups are overpriced, but I managed to find one that was under $100 and reasonably classy looking. \\n\\nTheir suits are beautiful, but again overpriced for it's lackluster designs. \\n\\nThe sales girls are really the most annoying part of the overpriced experience. They're helpful only when it appears that you're willing to pay the exorbitant prices and even then, they are completely uninterested in trying to provide customer service.\n",
      "output": "negative"
    },
    {
      "input": "Text: Worst service of my life. Slow service. Wasn't busy at all. Got cold bread around the same time my pizza came out. Save your money and go elsewhere.\n",
      "output": "very negative"
    },
    {
      "input": "Text: I had to get the carpets cleaned in the house I was moving out of and my neighbor referred me to these guys. All I can say is if you want to deal with true professionals, not the typical Las Vegas service company, call Noble. \\nThey were on time, polite, professional and most importantly did a great job. \\nWhen its time to get the carpets cleaned at my new place, I know exactly who I will be calling!\n",
      "output": "very positive"
    },
    {
      "input": "Text: I am writing an update & up-ing my rating for two reasons:\\n\\n1. Shortly after I placed my order in the store & wrote my review here on yelp, I received a phone call from the General Manager of the store, Mike (which was startling at first since on yelp we would never display our phone numbers, but he got it through my order)....  Mike made the situation right with me and offered to Fedex, at no charge to me, my purchase directly to my home.  He was incredibly kind and concerned about my irriatation. That kind of customer service is to be commended and praised!!!  Yes, the corporate part of the company should modify it's online & gift card policies.  It is in my experience that when interacting with clients and customers, you need to make a transaction as easy, as quick and as pleasant as possible!!  \\nThe situation I had was out of the store's control, but yet Mike still went beyond the norm to correct my less than happy experience.\\n\\n2.  The product I ordered exceeded my expectations (I haven't set it up just yet), it is gorgeous and the online picture did not do it justice!  I'll post a pic after it's up and running.\\n\\nI've given Lamps + my business before and at this point I will continue to do so.\\nThank you Mike, for being a good manager!\n",
      "output": "positive"
    },
    {
      "input": "Text: Finally tried Sucker Punch Sally's today and I think it has promise.  They are still on the small opening menu so the lunch choices were limited but I had the pork tenderloin sandwich and must say I was impressed.  Obviously made in house and not frozen, nice sized portion and very tasty, almost like a German schnitzel.  The fries were so-so, I don't care much for fresh cut fries as they are usually limp like these were.  Will definitely give them another try for breakfast and when they get the full menu going in a few weeks.  Nice vibe and the waitress was very friendly.  If you live in the area and have been thinking about it, give them a try.\n",
      "output": "neutral"
    },
    {
      "input": "Text: It's no secret that Fed Ex sucked the life out of Kinkos. The BF tells me stories of his youth here and I can see it in people's faces at nearly all the ones I stop in that they're checked out. I can't really blame them for being indifferent- they get yelled at- alot. \\n\\nThis is the biggest one I've been to and there is a good amount of staff because of the size. However, during a rush, it's bit of a frustrating mess much like waiting at the post office and this one can get that way. \\n\\nIt's the most convenient location so on the few occasions I need a print center, I tend to go to this location.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Julian Serrano is located just inside the casino entrance to Aria resort at The City Center on the Vegas Strip. It is an upscale fine dining restaurant that features Spanish tapas (or sharing plates). Simone and I arrived in our finest t-shirts, shorts and sneakers. Although not exactly dressed for a formal dinner, I let the hostess know I had made a reservation and we were quickly escorted past the rich and almost famous to the corner table at the far end of the dining room. Reservations are an absolute necessity if you plan to get a table at this restaurant (especially when dressed like a tourist from Maine).After being seated, our very formal waiter quickly offered us a very expensive wine menu and so we decided to get a diet soda and water ( from the tap). We looked over the menu and decided that we wanted to try the Paella as our entree that we would share. The Paella takes at least 35 minutes to prepare so we placed our order before deciding on our smaller tapas plates. First up we decided on a plate of marinated olives. When they arrived we realized that they were not pitted, so we had fun seeing who could make the biggest mess while trying to get the pits out. The waiter seemed amused by this. The olives were very good and were marinated in roasted garlic and baby onions. For our second tapas we decided to get more adventurous and ordered the Albondigas, which were mini Meatballs cooked in a Tomato and Sherry Sauce. They were some of the most tender meatballs I have ever eaten and they just melted in the mouth. The sauce was mild and light with a nice hint of sherry and also included some roasted baby potatoes.  Our last tapas choice was the new age Egg Potato & Morcilla dish. The dish was a combination of sauteed Wild Mushrooms and Blood Sausage with a soft poached egg, atop a pool of Potato Foam topped with Manchego Cheese Air. This dish was truly memorable and one of the most unique things I have ever eaten. The richness of the sausage and egg combined magicaly with the smokey earthiness of the mushrooms and the potato foam and Manchego air melted away to create a creamy sauce for it all. This dish was a real culinary adventure.  Our Valencia Paella was ready and came to the table piping hot and served in the cast iron pan it was cooked in. It was a delicious combination of baked Saffron laced Spanish rice with house made Chorizo sausage, sauteed Rabbit and tender grilled Chicken topped of with roasted Haricot Verde Green Beans.  We managed to finish off the rather large Paella meal, and then wrapped things up with a dessert tapas of Almond Sponge Cake with Homemade Almond Ice Cream. It was super dense, super moist and super good.  Our entire meal and experience at Julian Serrano was one that I will not soon forget. It was creative, unique and prepared perfectly. I would recommend this to anyone that doesn't mind shelling out a few extra bucks to have the perfect culinary adventure. And next time I'll even wear pants...maybe.\n",
      "output": "very positive"
    },
    {
      "input": "Text: The Potting Shed is interesting for its interior design. \\n\\nI find it hard to have a clear opinion on this one as it is not my personal favourite style of a bar. They have a lot of space and it is hard to create a warm atmosphere with as much space and as little windows but I would say they did their best.\\n\\nThe menu is interesting but the portions are not exactly big and I am not overly thrilled  by the food I ordered. I would go there for a couple of drinks with friends - if they insist we go there .... sorry.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Where's the sauce. All you hear about is Grimaldi's famous suuuace. But when the pizza comes there isn't any.  Not great for kids and its a fricken pizza joint. Server could care less. Worth the trip...no way. Go get pizza at the place in the promenade at the quad. It's far superior.\n",
      "output": "negative"
    },
    {
      "input": "Text: I stumbled by this place while walking down the strip and thought it looked cute. There is plenty of outdoor seating, which makes it a prime spot for people watching and enjoying a sunny day. With music playing in the background, a good crowd, and an ice cold beer, it was the perfect afternoon spot. \\n\\nI ordered the hickory chicken sandwich, which was just OK. The sauce was a little much. However, the chicken was cooked to perfection and was nice and juicy. I probably would have been better off with just a plain chicken sandwich, which my friend ordered and loved. We had a basket of fries, which were good and well seasoned. \\n\\nWhile I enjoed a heineken, my friend had a chocolate shake, which he raved over. It was nice and thick, and apparently super tasty. I'll have to get one next time!\\n\\nThe server was friendly and on top of things, and our food arrived quickly. Overall it was a nice, casual place to grab a sandwich and fries. Definitely refreshing from all the overpriced restaurants in the hotels! And it's a great place to enjoy the people walking up and down the strip.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Don't order a cake online and expect it be ready when you come in to pick it up. You can place an order for a custom cake online, pay for it in advance, and they will confirm your order. Unfortunately, that's where it ends. You can show up at pick up time and no one knows anything about your order and no cake will be waiting for you. I had to settle for something out of the freezer case that wasn't what I had ordered. Very disappointing. In the future I'll spend my money somewhere that's actually interesting in providing good customer service. It's a shame they just don't care.\n",
      "output": "very negative"
    },
    {
      "input": "Text: One of my preferred pizza places.\n",
      "output": "positive"
    },
    {
      "input": "Text: The Monorail in Vegas provided access to a backside of Vegas you do not normally see if you have always been a Strip visitor.  They have access from Sahara to MGM through a backdoor path behind each hotel on the east side.\\n\\nStaying at off strip hotel can now be a consideration as the monorail making it less inconvenience, and you can avoid the road traffics during rush hours.  I always end up riding the monorail if I was in town for the convention near the LVH since they got a monorail station at it.   Too bad they do not have another station closer to the Sands Expo near the Wynn area, I found myself having to travel between the two places quite often as more events occur on the same week recent years.\\n\\nIf you ride more than three trips within 24 hours, the day pass already worth the deal, and the multi day pass made things even better.  The trains all seem clean and nifty, no sign of vandalism like most public transportation.  Everything from ticket vendor to entry and exit were automated, they may have one staff at the entry/exit area during peak hours, but that was all the people I have seen.\n",
      "output": "positive"
    },
    {
      "input": "Text: I must say I was rather disappointed when I called to try and do a tasting for my daughter's party that was needing a cake for at least 50 people. The lady on the phone said that they did not do tastings for cakes that were for 50 people and that they were booked for six weeks out anyway. \\n\\nMy husband and I used them for our weeding nine years ago and were quite please with the quality of the cake and with the service, but it seems like they no longer care, nor would they have received our business nine years ago since our wedding only was for 50 people. Needless to say, we ended up having to go with another cake place that didn't care if we were serving eight people or 1,000. Customer service is a must now a days! Two stars is for what I remember of their yummy cakes.\n",
      "output": "negative"
    },
    {
      "input": "Text: HATE  Nothing.\\n\\nDISLIKE  The socially awkward cashier. Punch card is very specific to certain plates even if you're spending more. The random coin operated sticker/toy machine by the door.\\n\\nLIKE  The availability of low carb options. The Hawaiian music playing in the background. Choice of mini or regular size. Shrimp fried rice. Location close to work.\\n\\nLOVE  Nothing.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Rude hostess and owner. We came with a party of 10. First it was 30 minutes wait. Then 45 minutes. Some of the party left and tables became open but hostess refused to seat us any sooner or accommodate us while we were waiting. We finally left and went next door for a donut. O face donuts is awesome next door!  Vegas is all about customer service and there was none at Carson Kitchen.  We will not be returning.\n",
      "output": "very negative"
    },
    {
      "input": "Text: This is the first time I've eaten here. Before this was called wok in. Great food and owner was amazing. This here is a complete and utter dissapointment. The food lacks everything decent. Orange chicken well over cooked. The pad Thai flavorless. The Singapore noodle flavorless and lacking most if the ingredients that you expect to find in this dish. 2 stars is being nice and giving this establishment a chance.. But or now, I'll stick with the place that sells dumplings that are little off of Stephanie and horizon.\n",
      "output": "negative"
    },
    {
      "input": "Text: Stay Far Away . . . and I don't mean the fire!\\n\\nWith two Christmas Lowes Gift cards, I purchased the Allen + Roth Somersville 19.3-in W 40,000-BTU Brown Wicker Design Composite Propane Gas Fire Column (pit).\\n\\nThis item doesn't work! The control knob must be pushed in to start the propane gas flowing. You can turn it counter-clockwise to adjust the flame, but as soon as you let go of the knob, it pops back out and gradually extinguishes the flame by stopping the gas flow as if it was turned off.\\n\\nI waited 25 minutes to get a live person at Allen & Roth customer support, only to be told that I would have to call the manufacturer directly for that kind of technical support. 20 minutes on hold later, I get a moron named \\\"Sophie\\\" who has absolutely no clue on how to solve this problem. She most likely reads her computer screen to suggest a solution: purge the gas line! She simply could not comprehend that if I was able to get a good flame, the propane was getting through just fine. She had no idea of what to do about a defective control knob, so she looks up the part number and offers to send me a replacement . . . which is out-of-stock and will be available sometime in January!\\n\\nAfter buying a propane tank and extra lava rocks (because Allen & Roth are cheap with providing an inexpensive bag of rocks), I returned this rather heavy item back to Lowes. They had another one on display, which I had hopes of exchanging for it, but when I reported that it was also broken, their apathetic manager said they sold plenty of them this holiday season with no returns!  Furthermore, he made no effort to remove the additional Fire Column.  I'll bet the will both be still on display for sale (even though they are both broken) by tomorrow.\\n\\nThis was purchased with two Lowes gift cards as a Christmas present. These people know how to take the \\\"S\\\" out of \\\"Christmas Spirit!\\\"\\n\\nI'm sticking with Home Depot and will use my gift cards online.\n",
      "output": "very negative"
    },
    {
      "input": "Text: I have been to the one in Washington D.C. and was already a big fan.  I have also been to some of his other restaurants.  Go...you will not be disappointed...\n",
      "output": "very positive"
    },
    {
      "input": "Text: My boss and I casually heard about this place while we were working in Vegas for the week... We heard it was the best this and that and the other thing, it was in some strip mall of Sarah 15 mins from the strip, blah blah blah... We had Sunday off so we caught a movie and decided to bop over to Rosemary's. I had a beanie and a white T-Shirt on and I felt pretty confident walking into what I thought was some mom and pop restaurant next to the DOLLAR TREE in a STRIP CENTER. \\n\\nWe opened the doors to one of the nicest restaurants I have ever set foot in. I immediately felt ashamed in my dingy Sunday-worst clothing, but strangely not uncomfortable. \\n\\nFrom the onset my boss and I were treated with the utmost respect and care. We were seated immediately on a Sunday night (half off wine night!!) around 9pm. This restaurant is highly professional and our waiter was the poster boy for professional service. \\n\\nWe were brought rolls followed by some foie gras. The wine started flowing and our apps arrived. My boss got Hugo's Texas BBQ Shrimp, and it was incredible. 5 Shrimp... this thing was an entree! I got a Crawdad Risotto, and not only was it an entree itself  it was so incredibly rich and flavorful that I could have ordered it again and called it a night. \\n\\nThe special of the house that night was the short ribs and my boss got that... I am not a fan of short ribs, but apparently they were wonderful. I got the Creole Grilled Center Cut New York Strip. I usually never order steak at a restaurant, but this was just perfect and cooked medium just to my liking. I couldn't even eat half of it though because of the giant apps, but it was excellent.  \\n\\nFortunately, or unfortunately depending on how you look at it, we got the Prix-Fixe style meal so we HAD to get dessert. This is where Rosemary's sealed the deal for me. Three words: Goat Cheese Cheesecake. I can never eat mere COW Cheesecake again. I would consider driving back to Vegas just to eat this dessert again. My boss got some Chocolate Bread Pudding or something... GOAT CHEESE CHEESECAKE PEOPLE!  \\n\\nOverall this place is one of the best ever. Perfect mix of high class and casual candor, impeccable service, and extraordinary food. Take a cab, hitch a ride, or run to Rosemary's from the Strip, and you will NOT be disappointed.\n",
      "output": "very positive"
    },
    {
      "input": "Text: There are only a few stores that I can spend hours in.  There are certain stores I don't like to bring my wife with me also.  Harbor Freight Tools is that place.  I get the flyers in the mail and start my wish list.  It's like when a a kid gets the Toys R Us catalog.  \\n\\nOne has to approach Harbor Freight Tools a little different.  Are you a professional contractor that has multiple jobs weekly?  Well then this place probably isn't for you.  You might want to spend a few bucks more to get some better power tools. Are you the weekend warrior or the DYI home owner?  Then, this is your place.  They have a lot of great tools that won't be used all the time, but will get the job done. These tools won't break you wallet either.  I have purchased some specialty tools here that I needed for certain jobs and they were great.  I have also purchased a cordless power drill that was a piece of garbage and waste of money.  \\n\\nThe trick is to go see the quality of the tool and then see how often you will use it.  If you only need it a few times and it's pretty cheap, then get it!  Overall this place is awesome.  I love going here and finding some great deals.  You have to come check this place out.  Cheers!\n",
      "output": "very positive"
    },
    {
      "input": "Text: The place that originally brought me to NODA....what can I say about a place that has that much pull. \\n\\nIt's a place that tops many of my lists including First Date, Best Burger, Top Fries, and to many others to list. \\n\\nI never understood just how important this restaurant was to my pallet until I broke away from the cr\\u00eapes. For the first year of dining here, I didn't order anything other then there crapes. I have now found that their are other food is absolutely unbelievable.  I'm not one to recommend particular dishes since food is such a personal desire; however, I do feel the need to point out that their burger and chicken Cordon Bleu Sandwich is a must try if you never have had it.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Great place, if you live in the area and plan to go alot,a.season pass is a good investment, considering a one time ticket is like $28.00. A all year pass for an adult is $100.00 and for kids $50.00. We love going there! the god is expensive so I always pack snacks and water. (they say ur not supossed to) but I always have! Bring change to feed the giraffes ,koi, ducks, and fish!\n",
      "output": "very positive"
    },
    {
      "input": "Text: I have nothing bad to say about my RC Willey experience.\\n\\nMy fiance picked out a new couch in the Henderson store.  We were pleasantly surprised - the salespeople were somehow able to strike the balance between being helpful and letting us browse without pressure.  We chose a beautiful tan leather sofa (which, of course, was backordered).  When it was delivered, I was surprised that the delivery was actually made IN THE TIME FRAME GIVEN!  You know how it goes... they say sometime between 11 and 2, and it ends up being 9 p.m.... well, not this time!  The delivery men worked very hard to get the large couch in our small apartment without destroying anything.  I was surprised that we didn't lose a wall, but they were skilled!\\n\\nOur couch is in perfect condition.  We even got a follow-up call from the store manager to make sure it was delivered satisfactorily.  All in all, we couldn't be more pleased with RC Willey.  We will be returning when we want more furniture!\n",
      "output": "very positive"
    },
    {
      "input": "Text: Always wanted to try Serendipity in NY, but the wait was always awful so I was really excited to try it in Las Vegas. I was quite disappointed. I wasn't expecting stellar service, but some service would have been nice. We were seated and apparently there aren't sections bc we had a few servers come to our table attempting to take our order. \\n\\nOur food came out 30 min later - we ordered hot wings and 2 frozen hot chocolates. The wings were standard. The frozen hot chocolate came out a nasty soupy mess. It is essentially an overpriced iced down chocolate milk shake w gobs of whipped cream. I really wanted to like it here, but they failed. 2 stars because the actual restaurant is really cute.\n",
      "output": "negative"
    },
    {
      "input": "Text: Not impressed. The service was very intermittent. Was not told upfront that they were out of certain ingredients.No pulled pork, no chili and after placing an order for breaded chicken was later told they were out of that too. No utensils were brought to the table, waitress was M.I.A. Nearly the entire time.\n",
      "output": "negative"
    },
    {
      "input": "Text: So why doesn't this place get 4 or 5 stars you ask? I have seen 3 unbelievable shows here, BRMC, The Black Keys, and Guster, all great performances, but hey this isn't a yelp about the bands, it's about the venue. This place charges mad fees for online purchasing, plus 5 bucks to park. Which adds about 10 to 12 bucks to your ticket. Now, if that went to the band, no problem, but I guarantee the maintenance on the place doesn't justify the extra fees. It's basically a big concrete room with speakers, oh the ground slopes to the stage, so your back gets all out of whack standing. \\n\\nWhat this place does have, good drink selection, OK prices, and big bathrooms, good security, and a descent stage. You can get a good seat no matter where you stand, and they get really good bands to perform there. I recommend it, because I have too, this is Phoenix, we have to pick and choose our musical opportunities as bands seem to skip this area, even thought it's the 5th largest city in the U.S. \\n\\nLet's yelp about that!\n",
      "output": "neutral"
    },
    {
      "input": "Text: They called us to come At 2.we waited more than an hour for the assistance .wtf.we made a reservation before.bad service\n",
      "output": "very negative"
    },
    {
      "input": "Text: Fugu used to be my favorite Chinese restaurant in Madison, not anymore.  \\n\\nWhen it started business in 2009, Fugu was red hot. Its authentic Sichuan Chinese food has drawn so many people to its wonderful central location at State and Gilman. I at least have dined more than 10 times during 2009-2010 and have been constantly happy with its food. Back then, only Wah Kee Noodle was the other \\\"Authentic\\\" Chinese place on my radar. \\n\\nBut you know, restaurants are precarious business. \\n\\nSince 2009, there has been a revolution in the Chinese food scene in Madison. I can count almost 10 new authentic Chinese restaurants joining the competition. Ichiban, Oriental House, Double 10, Dumpling Haus, Hong Kong Station, to name a few. Fugu was no longer unique, and I have settled with Ichiban for Sichuan food in the past couple of years. \\n\\nEarlier this week, I went back to Fugu and was totally disappointed. The dining space was under-staffed with only two people handling 50 people. Through the whole time of our dinner, servers never had time to clean up dirty dishes left by previous customers. When we left, the restaurant was full of empty tables with dirty dishes. A group of people came but was unable to be seated. So they left. It was ugly. Plus, there were flies accompanying our dinner. \\n\\nWe had 5 dishes, but they slowly came during a 30-mins period. The fast and accurate service was gone. \\n\\nFood was good but inconsistent. Water-boiled beef and Tofu Fish were really good, but somehow our stirred fried pea shoot, the easiest and overpriced dish of all, was messed up. Too much salt. \\n\\nMy experience sounds really bad, but I tend to think it was an anomaly rather than the standard. Therefore I gave it a 3 star instead of 2. But for while, I don't think I am going back. There are much better choices if you are not limited to the State st area.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Hotel rooms are pretty gross. Carpets are so dirty that our feet got black. When we first checked in, there were stains on our bed sheets and pillows. GROSS. I guess you can say that you get what you pay for.. Cheap hotel. At least there was a mini fridge.\\n\\nBuffet was awesome though!\n",
      "output": "negative"
    },
    {
      "input": "Text: My experience at Al's Pizza wasn't bad, just simply LACKLUSTER.\\n\\nAt first, I was excited by the clean, modern design of Al's. Then, I noticed how upon closer inspection certain elements were skimped on and the place just felt cheap. Like the plastic plates and cups just seemed out of place next to the sleek tiles and modern chairs. Being my first experience at Al's, these bits were what gave away the fact that this place was only a chain. \\n\\nWe ordered a 16\\\" pizza with whole wheat crust. Feta on whole, spinach on half, sun-dried tomatoes on half. I didn't dislike the pizza, but I wasn't in love either. The whole wheat option was cool and tasted decent.  They weren't greedy with the toppings, but they better not have been since our total was over $20.\\n\\nWould I eat here again? Possibly if I was meeting friends, but I doubt I'd come again on my own craving anything on the menu.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I took my friend for a birthday lunch and it was all okay. I had a glass of wine and he had \\\"the Ritz\\\" martini which was actually quite delicious. Appetizers were okay but when it came to my Pear and Endive salad, I have to say it was less than mediocre. I maybe ate 1/3 of it because that's all the endive/fresh greens that were in it. The rest was iceberg and I don't find that appetizing. Especially when I expect endive in a pear and endive salad. \\n\\nHowever, the white chocolate truffle cheesecake slice was fantastic.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I would never reccommend this location to anyone. First I had to wait ten minutes to get to order my food. When I get up I start my order then he went silent said \\\" im sorry what was that again\\\" so i went over half the order and he never replied back I said hello and no reply about 4 mins later he wants me to announce my order again. ONE CAR WAS IN FRONT OF ME. place was not busy, I worked in the food service for 5 years thru college and never had something like this happen at my places. if it did i would have been fired. after i make the order and get to the window 15 mins after i decided to go here and not wendys next door, he tells the only car infront of me to pull forward. well he only pulled so far forward or he would be in oncoming traffic but yet it wasnt far enough for my 4 door car to get out and around. when i told the guy that took my order i didnt have time to wait 20 more mins and how long would my food take before i paid him he said should be ready in 5 mins. 20 mins later the guy in front of me gets out of his car walks in and takes  1 bag of food, at the same time i turned and this guy gave me my food. so for about 35 mins took me for a order of two combos and they call it fast food. The guy didnt even address the situation just said sorry for the delay. I wrote churchs chicken website and never heard back. I also called and they said the manager was not there he would call me back. never heard back. horrible store dont go !! with that service they will have to shut down unless they revamp the staff.  worst experience in my life!!!\n",
      "output": "very negative"
    },
    {
      "input": "Text: Brutopia is good for beer, but stop there.  Love that they brew their own stuff.  IPA had a good amount of hops and bite.  Reasonably priced at $5 during happy hour. Stay away from food.  First sign should have been that the food menu is labeled as an \\\"international menu\\\" and has everything from samosas to edamame.  what bar in montreal has food but doesn't have poutine?!  we ordered the chorizo nachos which was a terrible idea.  soggy nachos without flavor and ground chorizo instead of nice chunks on top.  ugh.\\n\\noverall, my mistake on the food.  avoid the food.  stick to the beer.  you'll be pleased.\n",
      "output": "neutral"
    },
    {
      "input": "Text: One of the best gyro places in Arizona!  Large, flavorful, hot, fresh portions with fabulous tzatziki sauce!!\n",
      "output": "positive"
    },
    {
      "input": "Text: Once again, our last stop in our Aria foodie crawl.  We couldn't come up with another place for dessert and I thought we'd give this place another try.  This time it was much more crowded.  \\n\\nWe opted for crepes and I got in the very long crepe line.  My husband wandered off and then came back to tell me that he already ordered our crepes at the cashier.  Ok.  So basically order whatever you want anywhere.  Good to know.\\n\\nI got the bananas fosters crepe, which was ok.  Not as much caramel as I like.  I also got more of their fancy herbal tea.  I think the brand is Tea Leaves.  The chamomile tea is very good.  I'm smelling the package it came in right now... so good.\\n\\nOnce again, slightly disappointed.  Maybe I'm just too full by the time I make it here.  Plus the haphazard ordering system stresses me out. Next time, gelato!\n",
      "output": "neutral"
    },
    {
      "input": "Text: Are you thinking about sleeping here for a vegas trip?\\n\\nShort Answer:  No.\\n\\nLong Answer: Saying the walls are paper thin would be a compliment. I was able to tell when and which neighbor was using the bathroom.\\n\\nThere is no one working late at night. Meaning, if you are trying to sleep at 4am in the morning but the upstairs people are playing nonstop music and having their drunken ass fall to the floor all the time, you can't complain to anyone. The adjacent motel 6 has security, but this shit hole place doesn't.\\n\\nVending machines are like buying food/drinks at theme parks. $2 per CAN, and about $1.50 for small sized candy.\\n\\nIf you happen to rent out the room #277, notice the nostalgic dents from someones fists from a previous lifetime.\\n\\nThe basketball court is more of an \\\"lol\\\" factor. it looks like a dogs head when trying to understand you. other words, tilted.\\n\\nIf you decide to stay here, you'll notice the fine line between usual vegas (hooters casino area) to ghetto, which is at the best value inn and motel 6.\\n\\nANd, if you decide to stay at this charming piece of crap.... after your stay, let me ask you this... \\\"Remember their awesome customer service?... you're right. Neither do I\\\"\\n\\n\\nps. THey don't charge you until after you check out. Meaning you could show up with a \\\"reservation\\\" but they have no rooms available. As to what almost happened to us. They had a difficult time finding a room for us even though we made a reservation weeks in advance.\n",
      "output": "very negative"
    },
    {
      "input": "Text: *This Review Is For The Business Office Only*\\n5 weeks and one day after my wife dropped an online class, we are still fighting with CPCC to get our refund. My wife has made multiple phone calls only to have one returned. It seems her refund is setting in cyberspace. They want her to get her refund by activating a CPCC debit card, which they get a kickback on, and which is no good to use anywhere other than at CPCC.\\nMy wife explained that she is almost finished with her degree and will not be attending CPCC again, therefor, does need or want a CPCC debit card, but just wants her money refunded by a check or put back on our debit card. The girl in the business was not very helpful, but kind of rude and snippy, and said she would have her supervisor call my wife, which as usual, we are still wating on a return phone call.\\nNot only did CPCC take an $85 fee out of our refund for \\\"not dropping the class in time\\\", but now we are having fight to get get the remaining amount of the refund.\\nWhen she signed up for the class they took the money from our account that instant, but now 5 weeks and $85 in fees later, we are still fighting to get our refund.\\nThere should be some kind of law to prevent this, but since there is not that is why we are going through this to try and get OUR money that CPCC owes us.\\nWill post an update when and if this gets resolved, but after what we have already been throught with CPCC, I'm not holding my breath for an easy or fast resolution to this problem.\n",
      "output": "very negative"
    },
    {
      "input": "Text: I've lived in PGH for a year now and really don't know a whole lot of history about the region. So going to the Heinz History Center made sense. After passing by billboards for the Pittsburgh's sunken steamboat the Arabia I decided to go. I had been in the great hall of the building, which is super gorgeous, so my hopes were high. I brought my 5 year old on Memorial Day and delighted to find out his admission was free, but mine was 15 bucks. The steamboat exhibit for the Arabia was decent. The kid's areas were boring and my kid was quickly over them. The museum isn't terrible but its seems to have old school exhibit styles in this  modern chic loft space. Some of the exhibits were more modern and well- presented and others were just those corny mannequins with blurbs. Maybe I struggled to find the cohesion in the lay out here. The most interesting part for me was the exhibit on items from Pittsburghs ethnic neighborhoods.\\n2-3 stars.\n",
      "output": "negative"
    },
    {
      "input": "Text: I would not recommend this hotel. The bellman takes FOREVER...so long that we had to go down and get our own luggage after calling for an hour!\\n\\nThe sheets were literally TORN and stained! We didn't notice until the next morning. We tried to leave it evident for the cleaning lady but she didn't change them so we called and asked for the sheets to be changed. They were replaced with more TORN sheets! \\n\\nThe hotel doesn't have a casino which was fine for us but the lobby was very smoky! If you want a casino it's just a couple min walk to the adjoined Mandalay Bay.\\n\\nI don't see a place to separately rate the Spa. It was designed not to lounge but more of a man's spa so it's more masculine. The hot tubs weren't that hot. HOWEVER, I think her name was Verona or something like that and she gave me THE BEST deep tissue massage of my life! Sorry I don't remember her name exactly but she's been there 8 years and we went a few weeks ago so I've slept since then! LOL\n",
      "output": "negative"
    },
    {
      "input": "Text: I have worked with Brady Realty group (and David Brady directly) in a business-to-business fashion for the past 18 months, on a monthly basis in terms of business dealings. The staff and David himself have repeatedly been pleasant to deal with, professional and have fostered a positive business relationship. I have always had timely return communication as well.\\n\\nWe have typically worked together from a distance, but upon my last in-person meeting with David several months ago, I was pleased to see that his staff, his office and his personal demeanor matched the positive communications and dealings that we have had over the phone. \\n\\nI recognize that despite the fact that the Property Management business and renters community are ones that have mostly very well-intentioned people, there are questionable companies and tenants alike. Unfortunately there are always a minority of property owners that are not diligent about approving property maintenance and a minority of renters who wish to complain about abiding by mutually agreed to rental contracts. However, my experience has been that as the middle entity within landlord/tenant relations, Brady Realty group has demonstrated a consistent focus and priority towards paying attention to how they treat both parties and about their reputation. I like dealing with businesses where the owner is actively involved.\\n\\nI would encourage anyone seeking to do business with a dependable and reputable property management business in the Las Vegas area to put Brady Realty group on their short list to call and consider before making a decision. I trust the reputation of my business to be tied to that of Brady Realty Group and expect such a positive relationship to continue, with David leading the way at his business.\\n\\nThanks for being such a steady and positive business partner David. Your team is great!\n",
      "output": "very positive"
    },
    {
      "input": "Text: THIS PLACE is nothing but SUCKS!\\n\\n I ordered the dry chicken, microwaveable-\\\"Mexican\\\" rice bowl and it was disgusting. The veggies were mushy and over \\\"saut\\u00e9ed\\\" almost drowning in oil and the fake, industrial-tasting flour tortillas are so gross. \\n\\nTo make things worst, I get two Perrier waters and it came to $8 for both! NO THANKS! And when I tried to return them, Ms. Patty who rang me up, gave me so much attitude. I could care less about it, I am not paying $8 for carbonated water. She said \\\"I have to get the manager *rolls eyes, gives me the \\\"you little punk look\\\"*, and I said \\\"i have an hour layover, so I'm not going anywhere\\\"\\n\\nHorrible experience and I beg you, please just go elsewhere. I ended up getting free water from SBUX, instead of throwing away $8. Hopefully  LAS gets better food and soon.\\n\\nJust go to the slot machines and make better use of your $$$ there.\n",
      "output": "very negative"
    },
    {
      "input": "Text: This bar transport from Iowa City is all over the valley, but unlike the Iowa version I feel it has no redeeming qualities. Bad food and funny tasting tap brews. Girlfriend's fake ID got stolen there, man, having a girlfriend under the drinking age sucks, I'm glad that's over.\n",
      "output": "negative"
    },
    {
      "input": "Text: Food quality: 4/5\\nThe pho here is awesome! I loved my pho tai chin with some bo vien. It wasn't too hot and the noodles didn't stick together. The one thing I wasn't impressed with was the spring rolls which are something my girlfriend and I almost always get with our pho, hence the 4/5.\\n\\nCustomer service: 5/5\\nIt's good for any sort of asian food place. The people were courteous, kept my water filled without me asking, and delivered the bill promptly/returned the receipts.\\n\\nAmbiance: 4/5\\nThe place is in the heart of asian town on Spring Mountain Rd. It's nice inside and smells strongly of pho (which is why you're going here, right??). The one thing I disliked was the fish tank looked quite unkempt while I was there, but that could have been something they were in the process of cleaning or something... Still, minus one star.\n",
      "output": "positive"
    },
    {
      "input": "Text: Went her yesterday nd got some English Bangers and some English Bacon.  YUMMO, they have a great aray of meat there, Will be going back there again, to get some Lamb next time.  Prices are very reasonable.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Got home found water softner leaking. Called a few places and looked online. Saw the yelp reviews and decided to give a try since there's only good things about this place. Also. They had the $40 voucher .. What a deal since majority of all the places I called had around that a high cost to come by and check it out. Although Jeremy was backed up in prior appts the secretary updated me on what time he was able to come! I reAlly thought that was awesome! Great customer service! Jeremy was very helpful and explained what happened to my water softner. Very polite and friendly. Definitely will keep their # in hand for future reference/recommendations! Good prices!\n",
      "output": "very positive"
    },
    {
      "input": "Text: Very Nice Atmosphere, As Far As The Food The Only I Had So Far Was The Shrimp Bisque It Was Good Not Great But Good. But I Will Go Back To Try A Few Other Things\n",
      "output": "negative"
    },
    {
      "input": "Text: I've said it before - chains exist so that people know what to expect as far as consistency goes. \\n\\nThat being said - I've been to the Famous Dave's in Long Beach and I actually enjoyed my meal - both the service and the food. I wish I could say the same about my experience at the North Las Vegas location. \\n\\nService - our server was around when she needed to be. At least in her opinion that is. She took our order. Brought out drinks, our order, the bill and my change. Otherwise, looking for her was like playing the game - \\\"Where's Waldo?\\\" At least she was friendly. I'll give her that much. \\n\\nAs for the food - my family ordered the Feast and it came out so fast that it explained why the food wasn't very good. Warm it up and serve it up must be their motto. The meat selections were all dry. Of the ribs, the brisket, the chicken, fries and corn, I like the fries the best. That's saying a lot considering I'm a carnivore and I love my dead, cooked animal meat. \\n\\nComparing notes of my two experiences at Famous Dave's - I have to suggest that lunch is better than dinner. It stands to reason that lunch will be fresher while dinner will be the meats prepared earlier in the day to be able to serve the evening crowd faster. Either that or the North Las Vegas location is just that bad. One day I may get around to testing this feeling ...\n",
      "output": "negative"
    },
    {
      "input": "Text: Was here a couple of weeks ago for a Gammage Goers event. Love this cute little place right on Mill Avenue! The bruschetta was tasty and a good price for the quantity! The service was really slow (we waited around 15 minutes for the check), I think because it was St. Patrick's Day she was a bit overwhelmed, but I definitely want to go back to try more items. Especially their Sangria. ;)\n",
      "output": "positive"
    },
    {
      "input": "Text: I have visited this store several times beause I want to look cute while pregnant. I was excited to see they carried maternity versions of brands I normally wear, but buyer beware! I bought a pair of Sanctuary Pants (over $100) and the first time I washed them the buttons fell off! I washed them on cold, gentle cycle, inside out (our washer is the kind without an agitator) and didn't even dry them. I have several pairs of Sanctuary pants that are not maternity and worn them for years without issue. Everything I have purchased were top dollar desinger brands and they don't wear like their non maternity counterparts. And watch out for the \\\"FREE\\\" Parenting Magazine they want to sign you up for. We got charged $20 for it on the credit card we used for one of our purchases without being notified. Cute clothes but really check them out before you buy and don't expect anything to last through your pregnancy.\n",
      "output": "very negative"
    },
    {
      "input": "Text: You're looking for a place off the strip that's more relaxing in casual, this is your place. Five dollar blackjack tables all day; dealers very friendly. Great food selections at a very reasonable price. And the bowling alley that beats everyone! The rooms are average at best but they are clean. The staff was a little lacking.\n",
      "output": "positive"
    },
    {
      "input": "Text: This nice Italian restaurant remains a top priority on our list when visiting Vegas.\\nThis is our 6th time in 4 months and every visit is amazing! We had the house salad which is a mix of tasty fancy greens and big enough to feed 2 hungry men. We ordered the manager's special pasta that Memo recommended and it was incredible. We also had the house spaghetti with filet mignon meatballs (believe it or not!) and it was so tender, juicy and full of flavor. We also had a pizza for the first time which is the best in town! Sometimes the waiters are hard to understand but it adds to the ambiance of this charming authentic Italian restaurant. Chris, Memo and their staff do an amazing job in making you feel comfortable, enjoy your dining experience, like you are among friends. We don't eat dinner anywhere else but at this wonderful restaurant. Every visit has been memorable and enjoyable. I will end my comments the same way I started this write up, this restaurant is amazing!\n",
      "output": "very positive"
    },
    {
      "input": "Text: A little over-priced... but so is everything in ARIA. It is what it is on that front. I will go back for the food, the service and the drinks. It was great as far as I could tell, and it wasn't busy.. but neither was anything else at the time. The flavors were awesome, everything was fresh and tasty.. I say give it a try. I will be back Lemongrass!\n",
      "output": "positive"
    },
    {
      "input": "Text: Really solid spot for casual Greek in Blakeney.  I've tried both the chicken and lamb gyros, and both are quite yummy.  I appreciate having the option for whole wheat pita, even with the 25 cent upcharge.  Have tried both types of fries, lemon oregano and garlic cumin, and while they're sure to make any fry lover happy, I didn't find them particularly spectacular.  I prefer to opt for their hummus, with an interesting rotation of flavors, having tried the chipotle hummus which was good.  Prices are very reasonable, with pitas going for $6, with an extra $3 to make it a combo with fries or hummus and a drink.  Highly recommend for a quick lunch if you find yourself in the area.\n",
      "output": "positive"
    },
    {
      "input": "Text: Before I begin my review, it's important to note that I arrived without a reservation on the night of their one-year anniversary (total accident).  I was greeted in a very unusual way; I was told they could seat me at the bar if I left at exactly 6 o'clock (I walked in right when they opened at 5).  I worked in the service industry for over 2 years and I have never told a guest that they can eat if they leave in an hour.  It's sort of a ridiculous request; as a customer, you can't control how long it takes for your food to come up.  It's also not very welcoming; then again it was their anniversary, I had no reservation and they were squeezing me in.  I think the better way to have handled it would have been to put no deadline on my dinner and quietly tell the kitchen to rush any order I put in. Regardless, I was seated and my server was very sweet and I felt right at home. I ordered the piece of cheese, fruit, and grilled nut bread for an appetizer. I was brought an excellent slice of brie, perfect plums and a spicy fruit spread.  The bread was burned though. Not necessarily worth $9, but still okay. For my salad course I ordered the bloomsdale spinach, sungold tomatoes, pinenuts and goat ricotta. Oh my God!  Amazing. The bloomsdale spinach is this leafy green, similar in appearance and texture to kale without the nasty taste. Because it wasn't limp, the dressing didn't wilt the leaves and the contrast in texture with the pinenuts and ricotta goat cheese was superb. I was really impressed they didn't go with the usual feta. It was susggested I order the pasta, chanterelles (type of mushroom), bacon, tarragon, asiago, butternut squash and creme fraiche dish. I ordered it without bacon and it arrived with bacon.  No big deal, except no one checked on whether I was enjoying the dish; I had to flag someone down, which was a challenge and took 10 minutes.  Normally this would not have been a big deal, but I was on a deadline and only had 20 minutes left. When the new dish of pasta arrived it was so overwhelmed with asiago, I couldn't discern between the mushrooms and squash--all I tasted was cheese and creme fraiche. Also, at $21 for a modest portion, it was slightly overpriced (although I realize the ingredients are seasonal and exceptional quality).  If you do decide to order that dish, I recommend asking for no cheese; the creme fraiche was enough. My server asked if I would like dessert and I said I couldn't--it was 6. He told me he could move me to another table and I could have my dessert there.  It seemed like a lot of hassle and I just wanted to take my leftovers home and enjoy them without rushing, so I declined.  He brought me my check and a yummy minature cookie and I was on my way. Overall, I think the menu is thoughtful but overpriced.  If you are a foodie, I strongly recommend going for the experience but making a reservation first. Bon Appetit!\n",
      "output": "neutral"
    },
    {
      "input": "Text: This location has been under new ownership and very well run now. The place is very clean, customer service has been top notch, and they have been more than generous with their toppings. I'll visit again and again.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Bagels here are now $3.49 for a bagel with cream cheese. Uh sorry but it isn't that good! These bagels are pretty good but I'm not going to pay that much just for a bagel. I would rather stay home to eat one I bought from the store. One bagel is $1.19. How is adding cream cheese an extra $2.39? Wowza\n",
      "output": "very negative"
    },
    {
      "input": "Text: A solid place to get a freshly prepared burger. I like their onion rings also.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Don't buy concert tickets from this company. On Nov.4 I bought a ticket to the Nov.5 KISS show at the Hard Rock Hotel. The e-mail I got from them said I could go pick up the ticket 2 hours after purchasing. It was a good thing that I went down to the box office that day instead of the day of the show because when I got there I found out that there were no seats available in that section that I had purchased from. If I had waited until the day of the show there would have been no ticket reserved for me and no ticket to buy because it was sold out. The lady at the box office was angry because Vegas.com should not be selling seats that are not available. I was able to get a ticket at the box office in a different section for a few dollars more and the box office confirmed that Vegas,com  would reimburse me. It was my misfortune though that my Visa card was from a bank in Canada and in the space of a few short hours the bank rate changed and I ended up getting charged $6.51 on my credit card for nothing because of Vegas.com's screw-up. Do you think Vegas.com cared or would make it up to me by paying that charge? Nope. They said they would send me a $10 e-coupon towards my next purchase with them. I won't be using it.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Hallo, ich gehe ins Milano seid 1990, diese Bar WAR der absolute Kultleider ist dem nicht mehr so. Zu wenig Puplikum, oft launiges, wenig motiviertes Personal, oft zu laute Musik, so das man sich wirklich anstrengen mu\\u00df beim unterhalten zu h\\u00f6ren und geh\\u00f6rt zu werden.Deshalb dann auch die Fenster geschlossen werden, damits von drau\\u00dfen keine Beschwerden gibt, die alte kleine Klimaanlage \\u00fcberfordert ist und dabei die T\\u00fcr vom Raucherzimmer aber offen bleibt, damit das Personal zum bedienen schneller rein und raus kommt. Du stinkst nach verlassen der Bar genauso nach Rauch wie fr\\u00fcher. Ein Plus - die Tische drau\\u00dfen, das macht Spa\\u00df.\n",
      "output": "negative"
    },
    {
      "input": "Text: The best place in Vegas with the most beautiful view of the Bellagio. Food was great, service was excellent. The bread is too die for...all in all one of the best places on The Strip.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Went here with some friends and drove  Lambo Guillardo 250.  What an amazing machine.  The only thing was I felt like my drive instructor wasn't that great.  He seemed more interested in getting me through the track and on to the next one rather than really giving me the top-notch driving experience that I paid for.  Just attitude really and that makes a big difference.  Didn't really seem to care much about my experience.  That part was a dissapointment and it didn't help me to feel comfortable in an already stressful experience of driving a really expesnive car 120+mph on a  track.\n",
      "output": "neutral"
    },
    {
      "input": "Text: You took something that was not broken and broke it.\\n\\nI DO NOT come to Sweet Tomatoes to drink wine & beer. The location recently was remodeled and now has a wine and beer offering.\\n\\nNow you are trying to upsell me on Steak.\\nNow you are trying to upsell me on cookies.\\n\\nThe remodeling created a terrible flow to the food area. I constantly was running into people and people running into me with the huge 'soda' machine and drink island in the middle of the food area.\\n\\nWhen we visited it was busy, but the staff was unable to keep the appearance and cleanliness of the salad bar, soup area, dessert station tables up to par.\\n\\nThe reasons I come to Sweet Tomatoes is because it isn't like other salad bar places. It has always been clean and the food has always looked great.\\n\\nLast night, nothing could have been further from the truth.\\n\\nWe sat on the patio. When we were leaving, there were 8 tables that had trays and food on them & needed cleaned. Nobody to be found to clean them.\\n\\nLots of food selections were bare. I LOVE the chicken noodle soup. Nothing but a big vat of broth ...no chicken...no noodles...on 2 separate visits to the soup area.\\n\\nStop trying to be something you are not!\n",
      "output": "very negative"
    },
    {
      "input": "Text: I consider myself a BBQ snob as I eat Q at least once a week and I have a nice smoker and do a few events each year...BBQ and Blues is my favorite here in CLT.\\nEnough about me...I have been to Moe's on three occasions and feel this guys do a decent job with their Q.  They do pulled pork, smoked turkey, chicken, brisket and ribs.  The side are very good and sometimes a little over creative.  The mac and cheese could use some help but the sweet potatoes and greens are very good along with a few others.\\n\\nThese guys know their stuff and smoke their meat using fruit wood or a combination of with hickory.  I would rate this guys above the joints uptown Charlotte and a little better than Macs on south blvd\\n\\nThe portions are a good size, for example a meat with two sides and a drink is $10.00 for a platter. You can add another meat for $3.00.\\n\\nThe beer selection is not bad either.\\n\\nGive this place a try, you won't regret it one bit....Keep on Smok'n\n",
      "output": "positive"
    },
    {
      "input": "Text: Not quite sure how to go about reviewing the Le Mont, so I'll just go with my initial feelings throughout the meal. It was my first time here so perhaps I had higher expectations, but that never really came through. After taking my girl out to the Grand Concourse and Eleven for previous special occasions, I decided to surprise her for our anniversary by setting up reservations at the Le Mont. Upon request, I had made reservations for a Saturday night in March at 7pm and asked for a window seat being that we've never been there before and since we were celebrating something special.\\n\\nThe place is elegant, don't get me wrong. I was quite taken back by how amazing the interior and exterior were decorated. My girl, being an architect and interior designer was in awe of the place and barley spoke to me as she was taking it all in. We liked the old school feel to it. It made us feel like we were in an episode of AMC's Mad Men dining so elegantly. We got a nice seat by the window, unfortunately it was a very dreary night so there was hardly any visibility. My luck of course haha.\\n\\nWe were excited to get some drinks to start, but after looking over their cocktail list, there really wasn't anything special that caught our eyes. I was kind of expecting some interesting/different cocktails that I've never heard of before but not much out of the ordinary. I settled for a Manhattan on the rocks, and she a Dirty Martini. Both were made very well though.\\n\\nFor starters, we got the shrimp bruscheta. It was actually really good. Small tomato's, red onion, cheese, greens, and a vinaigrette dressing delicately garnished the dish. For my first side, I got a salad which was very generic. It actually kinda disappointed me. There was enough french dressing drenching the vegetables that it could have been used for three salads. My girl opted for the lobster bisque soup as her first side and it was quite delicious. I wish I had ordered that instead as I kept dipping the bread we were given in her bisque. \\n\\nFor our main dish, we both had ordered some kind of fillet off their Winter Menu which came with a soup or salad, your main dish with starch and veggies, and a desert of your choice. The fillet itself was good. Bigger than I expected actually. It was wrapped in bacon and covered in peppercorns. I enjoyed it, my girl thought there was too much peppercorn on it though and she had to scrap allot of it off. The \\\"starch\\\" that came with the fillet was just bland. It was like half steak fry, half home fry. That sounds good to me, but they were pretty soggy as if they had been sitting in a vat all evening under a heat lamp.  Also big long carrot sticks and asparagus came as the veggies. Carrots, I'll pass on that and the asparagus was ok, but once again nothing special in that department...\\n\\nThe best part of the night were our deserts. I got the pecan ball which was pretty good and she got the creme brulee which tasted amazing. \\n\\nOur bill for 3 drinks and 2 winter special en tree's (once again you got a soup or salad, main course with starch and veggies, and a desert) came to about $120 without the tip.\\n\\nFor how much I wanted to like the place and enjoy it and say we'll be back again, I'm not too sure about it. Maybe for drinks and appetizers in the future. Don't get me wrong, the place is gorgeous, the view is equally as good, even the valet parking was cheap for a Saturday night, but when I compare this meal/experience we've had to the Grand Concourse or Eleven (which you can also read about in my previous reviews) this experience just wasn't up to that level. The food just didn't seem to be hot out of the pan and fresh. Soggy potato's and veggies, kind of a warped salad, a little too heavy on the seasonings. This stuff is all easily fixable with some good plate presentation and fresh out of the oven/skillet consistency though.\\n\\nIf your looking for a special place to get dressed up and impress your girl or entertain the family for a special event you might want to try it out. By no means was it terrible, but as I see its a 5 start restaruant I thought I would critique it a bit more than other places I've been too.\\n\\nHappy eatings my fellow Yelpers!\\nYour's Truely, The Shaw...\n",
      "output": "neutral"
    },
    {
      "input": "Text: Friendliest employees ever, and those hamburgers are fantastic!  Food quality is what I'd expect at a good sit-down restaurant.\n",
      "output": "very positive"
    },
    {
      "input": "Text: I hate country music and don't know the first thing about Toby Keith, so I'll write this review strictly as an objective observer who had a free drink coupon that I had to burn.  It was buy one get one free, so I was locked into this nightmare for about an hour.  Mercifully, since the football game was on, there was no ear-bleed-inducing garbage playing over the sound system, and the bartender was six different shades of hot.  These two reasons are the only thing that kept this review in the two star category.  I got a whiskey and coke and the thing was $10.  Ten!  Shit, I mean I know this is Vegas we're talking about, but this is an establishment that serves its beers in mason jars, so what are we talking about, here?  The food looked atrocious and stale, so I went nowhere near it, and I thank God for that decision, because the guy next to me eating nachos looked like he'd just been socked in the gut about five minutes after finishing his plate.  I didn't see the man again.  Needless to say, my visit to this place was short, and if there is any justice in this world, it will not be repeated.\n",
      "output": "negative"
    },
    {
      "input": "Text: I have been to this location several times and everything has always been great. The menu has great food and one cannot talk about Yard House without mentioning the beer selection.\\n\\nThe only reason I dropped down a notch was because last time I was there with friends for Happy Hour we were at the bar, great service, and then once we moved to the table all service went down the toilet. It took forever to get our drinks and it was so dead with multiple waitress on duty. \\n\\nMy advice, if your drinking stay at the bar. It's worth spending the time getting a bar stool.\n",
      "output": "neutral"
    },
    {
      "input": "Text: In a time when Las Vegas restaurants are remodeling left and right in order to provide a more causal dining experience, Sage still has an almost hidden entryway.  We stopped by near opening time for cocktails ... and a little foie gras.  Originally skeptical, the Foie Gras Custard Brulee was enough to make us want to stop by for a full dinner sometime.\\n\\nThe bar has some good beer on tap - mostly Belgians or Belgian-styles.  They also have a respectable classic cocktail menu.  We came to try out some absinthe, though.  They're a little ... overly sensationalistic ... about the recent availability and changes in law, but they have a decent selection of bottles to choose from and are happy to make recommendations in a variety of price ranges.  They also do the fun, flaming \\\"Bohemian Method\\\" of serving it ... or the more staid French water dripping thing.\\n\\nService at the bar was friendly and fun ... we were about the only people in the restaurant at that hour, though.\n",
      "output": "positive"
    },
    {
      "input": "Text: I like this place for lunch. It is relativley inexpensive, and healthy as you can get a wrap and side (choice of soup, pasta salad, or fruit) for about $7. Everything there seems fresh, they have quick service and a unique dinning and patio area. My favorite wrap is the buffalo chicken and I would reccomend it to everyone.\n",
      "output": "positive"
    },
    {
      "input": "Text: This store always looks like a bomb went off. Every time I visit this location it is unorganized, messy, and it smells weird. The messiness makes it very difficult to find things, which can be really frustrating.\n",
      "output": "negative"
    },
    {
      "input": "Text: This cute, little, Italian restaurant is on the corner of Harmon and The Strip (near Bubba Shrimp and below Twin Peaks). This is the full restaurant and bar that is next door to the quick service pizza parlor of the same name. It's a small space with a bar area, tables, and an outdoor patio. It's cutely decorated and has a nice ambiance and vibe to it.\\n\\nWe came here because we had a Groupon. It seemed like a good deal. However, as mentioned in previous reviews, it's deceptive. It's advertised as half-off and worth up to a $127 value. But there's not much on the menu that's more than $15-16. I noticed on the bottom of the menu that you can add meatballs, chicken, salmon, etc. to any entree, so I thought I'd add to the value by doing that. But to my surprise, when we got the check, we had to pay for that. Really lame.\\n\\nThe service was nice and friendly, and very attentive.\\n\\nThe food was all tasty, but none of it was exceptional. We started with the caprese and calamari. Both were 3 stars. Perfectly good, not awesome. We then had the bolognese and penne vodka (plus meatballs) for entrees. Both were also 3 stars. Very good, not awesome. For dessert, we had the tiramisu and cheesecake. 3.5 to 4 stars for those. The cheesecake was made with ricotta, which gave it a different flavor and made it unique.\\n\\nAll in all, we actually had a wonderful date here and we both agreed we would do it again. The tables each have crayons on them so you can draw on the white butcher paper over the tablecloths. And we totally had fun with that. And again, the service was great and the ambiance was nice. But the Groupon was not much of a savings or really worth it.\n",
      "output": "neutral"
    },
    {
      "input": "Text: This place is no good now - HUGE portions of rice in the nigiri, and 3 of our group came down with food poisoning after eating here.\\n\\nThe yakisoba and other appetizers weren't that good either, even if you ignore the issues with the nigiri and our getting sick.\\n\\nWould not recommend, ever.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Overpriced.\\n\\nI spent about $300 on bra, underwear, garter, and stockings.\\n\\nIf you have boobs bigger than a C, don't expect to find your size.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Love this place good shave ice with tons of great flavors snickerdoodle, blueberry cheesecake the list goes on you can add blue bell ice cream for an additional cost \\n\\nmake sure you check in for a free upgrade in size\n",
      "output": "very positive"
    },
    {
      "input": "Text: My wife and two kids (ages 2 and 4) came here for a 10th anniversary celebration vacation. Couldn't really complain much. Room was nice, housekeeping was considerate (picked up our kids toys and placed them nicely on the cabinet). On our first day, they delivered milk and cookies for the kids for free.\\n\\nLocation is okay; probably a great location for a business trip. There isn't much downtown for kids so while the hotel certainly accomodated us well, the surrounding business don't really make much of an effort to cater to families.\\n\\nMaybe we got lucky but we booked the hotel with a special summer promotion they were running and the price ended up being the cheapest of the major downtown hotels. Some of the bad reviews seem to suggest this hotel is expensive so I could understand how my expections might be higher if I paid a lot more. \\n\\nAs other reviewers have stated, book the hotel directly through their website instead of Expedia, Orbitz, etc. If you do that and sign up for their rewards program, the wifi is free.\\n\\nThey have a pool but it's outdoors. \\n\\nWe did self-parking at a garage nearby which saved us about $10 per day compared to the hotel's valet parking. It's convenient to buses and the Metro.\n",
      "output": "positive"
    },
    {
      "input": "Text: The best deck in the burgh, for the gay bars anyway. Great bar though, the food has gotten better recently, and the drinks are always good. Its a good time, and a good place to hang out in the community. Very friendly staff and ownership. Who also really supports the community.\n",
      "output": "positive"
    },
    {
      "input": "Text: Ive seen this restaurant for many years but never had a chance to check this place out. Well today was the day I pulled a U turn and said its time for me to try it.\\n\\nI am pleased I made the decision. Their service was excellent. Maybe it's because we were the only people in there that made it easy for them to pay attention too us but what made the real difference is there attitude. I felt the conversation we were having was very sincere.  They really wanted to get to know me. \\n\\nI only tried 3 dishes. Roast duck curry which was ok.  The best part of the dish was the curry sauce. I have a feeling if I had it with chicken or beef it would've been much better.  The garlic shrimp was also ok.  I was expecting larger shrimps than the ones used.  The best dish we had was the crispy pork with Ong Choy.  The blend of vegetable with the crispy pork was perfect and seasoned right. \\n\\nThe price is a little bit higher than I expected. It's about $2-$3 more than other Asian restaurants.\n",
      "output": "neutral"
    },
    {
      "input": "Text: So I used to eat at this location\\n\\nAnd I loved it\\n\\nBut slowly\\nEach time I ate here\\n\\nI'd get a tummy ache\\n\\nThen my boyfriend was all like \\\"hey, everytime I eat chipotle I get diarrhea\\\"\\n\\nSo it wasn't just me!\\n\\nWe continued to eat here though, because we loved it.\\nAnd we'd make sure we had no where to be for a few hours after eating it.\\n\\nI know, we're weird.\\n\\nBut we got sick of getting sick.  Poo.  Literally.\n",
      "output": "very negative"
    },
    {
      "input": "Text: decided to try this place out on a Friday night but walked in and the place had an odd smell. Thought maybe it was just by the door so found a seat and sat down. ordered a drink and realized the horrible smell was through the whole restaurant. It smelled like rotten eggs and could not order anything to eat because the smell was so distracting. Drank our beer and left. We won't come back here!\n",
      "output": "very negative"
    },
    {
      "input": "Text: I am not a fan of this Popeyes, my order is wrong more than right, non spicy when i order spicy, wrong chicken selections thn i ordered, runny mashed potatoes, old biscuits, dry chicken. I have noticed the popeye's that are in gas stations lack the quality that the stand alones have. The lady that has taken my order a few times seems like she does not understand english well which leads me to repeating my order time and time again. Also what happened to the strawberry jelly!!! I actually have started to just do an extra commute to go to the stand alone popeyes because i am that disatisfied with this location. Get it together\n",
      "output": "negative"
    },
    {
      "input": "Text: I love the Mill Ave location more than the Scottsdale one. When I'm bored I like going to this store, and even though I'm not looking for anything I usually leave with something. Everyone says this store is over priced, but they make up for it with their sales rack. They always also seem to have the latest styles. People who work here are also very nice, I don't think I've ever spent more than 10 mins in the store without a worker asking if I need help.\n",
      "output": "positive"
    },
    {
      "input": "Text: Maybe i am not fancy enough, but it just tasted like a cupcake. It was funny to order from an ATM. I rank it low because it was expensive (4.50 each) and not all that special. they are also not big at all. For the price, i expected it to be a larger cupcake.\n",
      "output": "negative"
    },
    {
      "input": "Text: We had dinner last night at CR, my daughters wanted cheese quesadillas and they still charge $8, dinner for all of us was $35. I will say that the food was good, but not at the price and style(this is a sit down price) As we left it reinforced how great Chipotle is. I hope not to return. Do yourself a favor and drive somewhere else.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Soooo happy we came here!!! I'm not usually a fan of eating Indian food at a restaurant but we came here for father's day and we not disappointed. Everything was so tasty and perfectly portioned too. If you like Indian food, you must try this place.\n",
      "output": "positive"
    },
    {
      "input": "Text: What a nightmare. Do not use them. I scheduled a cleaning and no one showed up or called. My voicemail was never returned. I called later that week and allowed them to reschedule for the following Monday. I received an email 30 min before my appt canceling the appt. Ridiculous!\n",
      "output": "very negative"
    },
    {
      "input": "Text: Ah best food! Pizza is amazing, salads are to die for and dessert is heavenly! Love the friendly and chill enviorment! Have never ordered anything I did not like!\n",
      "output": "very positive"
    },
    {
      "input": "Text: Awesome beer selection, ok latkes, and surprisingly great coffee. When I wake up a little early, this is my first stop on the way to work.\n",
      "output": "very positive"
    },
    {
      "input": "Text: RUDE,RUDE,RUDE is all I can say about this place. If you want to be treated like dirt, this is the place for you. I went in there ro shop and rexeived the worst customer service I have ever receives anywhere. Snooty lady at the register was clearly inconvenienced by my being there and didn't want to help with one simple question I had about a scarf for my daughter. I definately won't shop there again.\n",
      "output": "very negative"
    },
    {
      "input": "Text: I had lunch here, having the Stuffed Pork Arista with a side of Grilled Eggplant and a pastry stuffed with spinach. The pork was good but a bit dry, I would not order it again. The eggplant was amazing, and the pastry was good as well. I have posted pic's of this meal. I had gelato after the meal, which was awesome as well. I would definitely go back, but I would order something else from the menu. It would be nice to go here in the evening and sit outdoors with an appetizer & bottle of wine.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I would not recommend this car wash to anyone that has either a tight budget or a good carwash in mind. I'd decided to give this car wash a shot after hearing good things about it, and I was sorely disappointed for a number of reasons.\\n\\n- $11.99 for their most basic wash is fairly high, especially considering that a number of other places do a better job for more competitive pricing.\\n\\n- I was told that my wash would take fifteen minutes. It took them an hour. Honestly, I didn't mind the fact that it took them an hour. The fact that they were dishonest about the estimated time is what bothered me.\\n\\n- They did not wash my car roof. When I took my car back to them to point this out, they argued that they'd tried to get the bird droppings off and failed. Upon hearing this, I pulled over to their gas tanks and cleaned my roof myself. Most of it came off even without any soap.\\n\\nSo, in short, don't trust these people. In addition to doing terrible work, they're also quite happy to lie to your face. Stay far, far, away.\n",
      "output": "very negative"
    },
    {
      "input": "Text: What I love about this location over the two that I am used to in Milwaukee is the basement used vinyl section. The two in Milwaukee run their vinyl on the floor, completely packed. I always have to sit on the floor, pull some out, and move like 20 at a time.\\n\\nThis location has 75% of the stuff in bins that I can stand and pick through...and the best part is that there is no one in the basement, so you don't feel weird if you want to sit there for two hours literally looking through every album. I don't feel welcome to do that at the one on 76th st in Milwaukee.\n",
      "output": "positive"
    },
    {
      "input": "Text: It's okay.  It's large, lots of room.  But the tables are tiny.  They have free wifi, but everyone connects to power strips and extension cords that are strewn about haphazardly.  Watch out so you don't trip.  And people would unplug your computer if you weren't paying attention.  It looks more like a dorm area than a business.\\n\\nThe tables and chairs are mismatched, which I'm sure is the style they're going for.  It would be cute if it just had something a little more to connect everything together, instead of a bunch of furniture thrown in.  It looks like left-overs from the dorms and frats that surround the area.  And it was sort of dirty.  Like dusty.  And the windows weren't clean.  And flies.  I can't stand trying to study with flies buzzing around me.  It's sort of the little things that can make a place be \\\"wow.\\\"  \\n\\nAnd the coffee was, in my opinion, rather overpriced.  Very good, but I was a little miffed at paying over $2 for a 16 oz. house coffee.  I guess because it's closer to the school they can over charge.  But my friend loves that brand of coffee, so we go there.\\n\\nI don't know, the potential is totally there.  It would be better if they kept it cleaner and more organized, and wiped the tables down on occassion.  But they do seem to have good hours - open until 11pm I think.  And the people behind the counter were nice.\n",
      "output": "neutral"
    },
    {
      "input": "Text: This is the place to go if you feel like being talked down to by some big fat bouncer while your waiting in line. Oh wait \\\"there is no line, its first come first serve\\\", replied big fat bouncer as we mentioned to him that there was a big group pf people who cut us in the front of the line. He will also tell you to \\\"get off the ropes, or I won't let you in.\\\" Really dude! The line was pushed up against a gambling table with no room for anyone to move. I would like him to stand behind in the line and see if he could keep his fat bum off the ropes! Anyways, our group decided we had better things to do than to sit in this line and listen to this rude fat bouncer. You don't need Drais for a good time in Vegas, there are so many other good spots to go where you won't deal with  poor customer service like this!\n",
      "output": "very negative"
    },
    {
      "input": "Text: I was really impressed when we contact First Option lending, they came to our house and walked through every piece of paperwork we signed for the loan application. I got a good vibe from the first line of communication. Soon after that no communication at all. This process began back in November and we are still chasing after them for status. On average , it takes a week to get a call back from our loan officer.  It's funny because, we are currently refinancing our rental home from a different company and the level of service has been exceptional, they send us updates to keep us in the loop constantly.  We are canceling our loan application with first option today and going with the other company.\n",
      "output": "very negative"
    },
    {
      "input": "Text: So I decided to quit my job, and as a \\\"victory\\\" lap, I came directly to Rollin Smoke to get my mind off my troubles.  I asked for the trio meal, with brisket, pork and baby back ribs, but they refused me.  They said they could add the baby backs to the duo meal for an extra $6.  Not wanting to get off the \\\"high\\\" of quitting my job, I relented.\\n\\nThis time I asked for no greens and they obliged.  When the meal came, the food was cold. (It was about 7:30pm; they close at 8:30.)  I tried not to let it get me down.  The $6 baby backs amounted to exactly two (2) bones.  And I'm not even quite sure I got the baby backs, because they were meaty and chewy (and cold), resembling St. Louis ribs (which I could have gotten at a discount).  Anyway, that's not my biggest complaint.  This time, for some reason, I found the BBQ sauce to be very spicy.  I don't recall it being spicy the first time around (otherwise, I would have marked it down).  So for those of you keeping count -- I recommend the brisket and the pork but NOT the \\\"baby back ribs\\\" -- and also, come here during lunch, when the food is presumably fresher and hotter.  Aside from that, I think I'm done here.  Not that I can afford to eat anymore, now that I'm an unemployed bum.\\n\\nMerry Christmas.  I'm going to kill myself.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Coming from the USA I am used to electronic stores. Stores were you can practically go and buy a robot slave to wash your dishes and get an artificial heart or something . And being somewhat of a nerd I love my electronics and was aghast when I relized there were not as many electronic stores in the UK as in the USA. Where would I get my parts for my super collider!!! well this little shop is about the closest I can come to , and you know what? Thats not all that bad at all. I can go in here and get a nice wide variety to choose from. They have a little bit of everything. Camera, camcorders, Apple products, printers, and tons of other stuff. Thank you for being in Edinburgh you cute little digital store and having lots of goodies. I need you so I can get my electronic fix on when I need to . I recommend this shop for you folks like me , its also a great little place to go wander and window shop!\n",
      "output": "positive"
    },
    {
      "input": "Text: The food is ok. I appreciate the chips with sides of bean dip, salsa, and guacamole was placed on the table when we sat down. The staff was friendly. The female 'busser' wore a scented lotion that was very strong and competed with the smell of the food. I mentioned this to her and she made excuses about her hands being dry instead of washing it off. The staff kept talking about how they wanted chocolate that the man from the reservation booth was carrying around in a bag. It is noisy in the restaurant and you can overhear other diner's conversations. They have tables with armless chairs and booths.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I really wish this review could be great because my wife and I love other mellow mushrooms were we have dined and very happy to have one now uptown. However, the Uptown location doesn't quite seem to be ready for prime time business.  Lack of staff but plenty of seating.  Be prepared to wait.  I can say the food was good after waiting 2 hours to get our food.\n",
      "output": "negative"
    },
    {
      "input": "Text: I love this place. We are staying at Paris and have gotten crepes for breakfast every day. My favorite is the Bananas Foster. So incredibly delicious! Some other reviewers have mentioned flimsy utensils and paper plates, but who cares, really? The crepes are the best!\n",
      "output": "very positive"
    },
    {
      "input": "Text: I can tell you they don't clean the equipment much at all, most of the staff is not helpful and bullshits too much, I have stood at the counter waiting while they talk, the tanning beds are down to one bed and is filthy, if they have time to BS they should clean the equipment, most of the equipment is older and not very well taken care of, the management should really do something, also busy and small, the golds I used to go to in a different state was excellent so not sure what the problem is here\n",
      "output": "negative"
    },
    {
      "input": "Text: Boy and I went to Tamari on a Friday evening. We had a late reservation (around nine), and we were asked to wait for our table for about ten minutes because the restaurant was a bit crowded. The hosts were extremely friendly and gracious, and while we were standing, they got us drinks from the bar. \\n\\nTamari has an ample selection of drinks, with interesting cocktails and decent choices of wine and beer. \\n\\nI was impressed at the innovative tapas combinations. For the first time in my entire life, I wasn't that hungry. So I only had the appetite to try two tapas; the lamb lollipop and the red snapper. The lamb was very tender and tasty. I really loved the red snapper, which came with mussels in a saffron broth. This was so different and very yummy!\\n\\nMy date had the empanadas (which he did not like very much), but was blown away by both the price and the quality of the hangar steak. We thought the $2 price was a joke (or a misprint to mean $20). The steaks (or chicken, bacon and quail egg, or salmon) are small servings, of course. But what they lack in quantity they make up for in quality!\\n\\nI have not yet tried the sushi, but will be back to do so!\\n\\n*EDIT* Boy insisted I tell you all that we saw Sam Worthington (from Avatar) there. Boy also states that I should add an extra half-star for Sam's appearance. Sorry. Can't do that!\n",
      "output": "positive"
    },
    {
      "input": "Text: Dont waste your time. The girl behind the counter was incredibly rude for no apparent reason, because you work at a  fast food joint and didn't amount to anything don't take it out on me.\\n\\nFirst I asked if they had a military discount cause every other wendys does and she said no with an attitude. Second i ordered two meals and she kept getting it wrong. It took her 3 tries. Then when she made the drinks she slammed them on the counter almost spilling them. You would think that her seeing me by myself with two orders she might offer a drink carrier but no, so i ask for one and she just tosses it on the counter. Once i get my food i asked for ketchup she gave me 1 packet so i asked for some more packets she walks away and comes back with 1 more packet. Worst lunch ever\n",
      "output": "very negative"
    },
    {
      "input": "Text: The management doesn't know how to handle large crowds. They need a better work flow system. Waited 1.5 hours, got chocolate cannoli and regular cannoli. I gave the regular cannoli to a homeless person only because I didn't want to waste food. Truly disappointed! Not worth the wait, time, or money!\n",
      "output": "very negative"
    },
    {
      "input": "Text: you can't beat a fairly centrally-located grocery store that is open 24-7 BUTTT the smell in there is ughhh.  Years and years of spilled food / blood from the meat department and etc.    You get the picture .    The high-point is perhaps the hot foods that you can get over in the deli.-area.  Some really good \\\"soul-food\\\" .  Fried chicken, mashed potatoes, mac n cheese and etc... I will go out of my way for that stuff, sometimes ...\n",
      "output": "negative"
    },
    {
      "input": "Text: Best date night while in town. Amazing prices and even better food! Service was outstanding and the staff super-friendly. Margaritas were great, peel and eat shrimp were outstanding and the oysters with the atomic uber-good horseradish and beer battered fish tacos left us wanting more. Whenever we visit Gilbert we'll come visit!\n",
      "output": "very positive"
    },
    {
      "input": "Text: 3.5 stars. \\n\\nI stayed at MGM a few years back and felt that was a so so experience then.\\n\\nThis time around, I was relatively satisfied with my stay. Though not the swankiest, or newest of hotels, there were little things here and there that mad e our stay here quite enjoyable.  Everything is in walking distance and there are a fair amount of eateries within the hotel. \\n\\nThe pool areas are large enough to house to accommodate all sorts of visitors: party goers, couples, families. \\n\\nOne thing I will say is that check in line is ridiculously long. Like lining up for a ride to disneyland. \\n\\nThe rooms are spacious. Slightly outdated but definitely clean (we took a white terry towel and did a rubdown of the surfaces within the room, even the chairs/sofa--clean!). We thought it was great how intuitively placed the switches, electric outlets, cable/ adapter things for media --- impressive.\\n\\nGetting anyone on the phone was a bit of an ordeal. We were on hold for about 10 mins at one point. \\n\\nOverall, much better than my last stay and things have been changed for the better. Definitely easy to get lost in here but all vegas hotels are like that for me anyway LOL.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Doc and Eddy's is okay. Nothing special, nothing great. Might be a decent place to meet with a larger group of people for some bar food and drinks. The place is huge. You won't feel cramped going here.\\n\\nTowards the back, there are many pool tables and various games to play. There are more tables toward the front to eat. You can't go far without a TV in sight.\\n\\nI had the SoCal Chicken Sandwich on a recent visit. The sandwich was okay, a bit dry. I did like the seasoning on my fries though. I think the food is decent for a bar. I was actually full from the food when I left. That doesn't happen often. \\n\\nService was okay. The service was just enough to keep you satisfied, but not great that you felt you needed to tip extremely well. My previous experience the service was well below average. \\n\\nMy draft beer was pretty flat with no foam. I'm glad it wasn't half foam, but maybe a bit? For a place that serves draft beer, this is BAD!\\n\\nI can see myself going here from time to time, but mainly because it would be a few minute walk.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Another place that sells snow shaved ice! They also sell various smoothies, and Vietnamese coffee drinks.\\n\\nWe decided to split a large size strawberry snow. Each snow comes with 2 free toppings, and if you want a glaze/sauce to go with it, it will be an extra charge.  The toppings include the \\\"popping boba\\\" in multiple flavors, various flavors of mochi, fresh fruit, and chocolate chips just to name a few. Glaze/sauces included caramel, chocolate, condensed milk, and sesame. We decided to go with strawberries and coconut mochi as toppings, with chocolate sauce on top.\\n\\nThe large size came as a heaping pile of shaved ice, with a generous amount of toppings and sauce. It was large enough for 3 of us to share it. The snow itself is very fluffy and light, like Snoh in Phoenix's shaved ice. I do prefer Snoh's shaved ice a little better since theirs tastes a little lighter/fluffy snow-like.\\n\\nThis dessert shop is in the Mekong plaza shopping area in the food court. Our total for the large snow was a little over $6. Overall a good deal for your money!\n",
      "output": "positive"
    },
    {
      "input": "Text: I am not familiar with the French restaurants, but I guess this place is ok. escargot could have been cooked better though.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I love the white pizza.  Sooo good.  Ugh.  I want some now.  I am not at the Cosmo often...being an old Mom and all but when I am I always stop by and grab a slice or even a whole pie to take home.  I've also tried other varieties but always come back to good ole white.  It is just so good.  There is usually a line but it moves pretty quick.  I love the old school video games and checking out the album covers.  Def a great late night spot if your are in the Cosmo or anywhere near City Center.  I am guilty of parking at Cosmo just so I can grab some pizza on the way home.\n",
      "output": "very positive"
    },
    {
      "input": "Text: I gave this place a 1 because I had to. 3 more apartments were burglarized in less than a month including mine and a neighbor this is ridiculous. The people who run this joint are not  doing nothing. I was told they fired the security guard that was on shift when my apartment was robbed then replaced that fuck up with another low life that's probably in on it. On top of that maintenance drops by nails your door frames together then tells you it will be 2 days before it  will be completely fixed. Such bullshit!  I'm sorry for the others that got robbed and it's sad that I can't just up and leave due to contractual obligations. My girlfriend is afraid every night and I stress while at work because I know Coronado Bay Apartments aren't doing what's necessary to insure their tenants safety. If you value your valuables do yourself a favor and move somewhere with a Complex that cares about the security of it most important asset. THE TENANT!!!\n",
      "output": "very negative"
    },
    {
      "input": "Text: Finally! Shake shack opened their doors! It has a very nice interior and patio sitting. Its located between  outside of nyny and monte carlo, so its way better to park at nyny and go through the food court. \\n\\nBest burger ive had in east side and finally now here in vegas!!! I highly recommend the SHAKE STACK and second the SHROOM BURGER. i love how the cheese will oooooozzzeee out once you bite onto your burger, one word, BOMBDIGGITTY! \\n\\nAlso, their staff was very attentive and friendly! Please keep it up guys! Good service good food! ;)\n",
      "output": "very positive"
    },
    {
      "input": "Text: I dashed in to this San Tan location on Sunday to grab a few necessities. There were several employees on the sales floor offering assistance and 2 cashiers. When I approached the counter with my items, there were 7 people ahead of me and it took 2 more women lining up before backup was called. The  backup rang 3 customers through, then apologized and left to return to the well - staffed sales floor. In the meantime, several more people jumped in line behind me. The same backup returned. When I finally reached the counter and expressed my frustration to the cashier, she mentioned that most of the sales floor staff were not trained to ring sales. Really?? I will not return to this location.\n",
      "output": "very negative"
    },
    {
      "input": "Text: We never, ever have good service here.  About a year ago, we waited at the hostess stand for so long that we decided to leave.  When we got to our car and put it in reverse, all of a sudden, a waitress comes knocking on my window!  It scared the living daylights out of me and made me almost feel sorry for her.  I guess times really ARE hard when a waitress comes outside and figuratively begs for her lost tip.\\n\\nAnyway, I was dismayed when that same waitress ended up at our table last night.  It was obvious why we waited so long to be seated during the previous visit.... she was slooooooow and seemed completely oblivious to my agitation.  There were only two tables in the whole restaurant, so a glass of water shouldn't take 15 minutes to deliver.  Ugh.  \\n\\nThe three stars are for the STEAK TIPS.  Oh my, they are good.  Whether you get them as a breakfast platter or a dinner platter is irrelevant.  The sides don't matter at all either way.  I haven't actually had more tender, flavorful, and consistently good steak tips anywhere else.  I don't say that lightly either - I'm a carnivorous sort of lady.\\n\\nSo come here if you've got all night to waste, because it's probably gonna take that long to get your order.  But if you order the steak tips, it'll be worth the wait!\n",
      "output": "neutral"
    },
    {
      "input": "Text: First buffet, first night. We were hungry and the place was on the empty side. Decent lay out with food all on the perimeter and cafeteria style tables and chairs in the center.\\n\\nEverything was okay until the end when the staff started watching us like hawks because we wanted to take out 2 bananas and 1 orange.  We're on vacation and we need to be regular. It wasn't like we were going to bag all the shrimp and a stack of prime ribs.\\n\\nDessert: I love that chocolate mousse. Just pile on the cream too. What? You'll walk it off in vegas. AVOID that peach soup. Do a bit of the sugar free desserts or you'll get diarrhea. \\n\\nSeafood: Pretty good but don't find those crab legs sprawled out like that appetizing. And why does the sushi guy bring out ONE sushi at a time. Don't they have that rice cranking machine like at Bellagio? I didn't partake in any sushi b/c it looked suspiciously old and rotting sitting there for who knows how long. \\n\\nDespite my criticism, I had some good food and the coffee was darn good.\n",
      "output": "negative"
    },
    {
      "input": "Text: there wasnt a huge line outside but i dont remember light or bank ever having a line.  instead masses of people just crowd around the rope hoping their huge boobs or collagen lips will get the bouncers  attention.\\n\\ni think back in the day when it was called light the club only had one level?  i cant really remember.  now it has three.  a level with the bars and walkways.  then a level with the tables then the bottom with the dacefloor.  all three levels look onto each other though so they are more like balconies. \\n\\nit just so happened that audrina patridge was also here that night we stumbled in.  didnt see her though the bouncer said she rolled in with a bunch of girls.\\n\\nso my bf was wearing laceless converse chucks and they let him in.  and another guy in our group was also wearing sneakers but he didnt let him in.  weird discrimination thing.  inside tons of people were wearing sneakers.\n",
      "output": "negative"
    },
    {
      "input": "Text: Great concept! I loved the individual portions just for the novelty of it. It might be useful to go with a buddy and pick out things to share.\\n\\nHighlights included the pesto mashed potatoes, prime rib, fried chicken, mushroom risotto, and truffled scalloped potatoes.\\n\\nLowlights: ramen (too salty), sushi (I didn't try any, but apparently it was the worst sushi ever), and some of the desserts were disappointing (rock hard red velvet cookies).\\n\\nCool idea with the mac and cheese bar, but one bowl can be shared with the table, as it's very rich and creamy, and the portions are pretty big. And you wanna save room for those king crab legs, right?\\n\\nMaybe this place doesn't have the variety like other buffets, but they offer items that are different or use different ingredients, which makes it more interesting.\n",
      "output": "positive"
    },
    {
      "input": "Text: Bij binnenkomst goed geholpen. Keurige kamer zo op het eerste gezicht. Ruim, met woonkamertje, keukentje, slaapkamer en badkamer in een. Best netjes voor het aantal sterren. \\n\\nWiFi is slecht, je wordt er steeds af gegooid. Maar goed, who needs WiFi in Vegas?\\n\\nHet bijbehorende casino+bar is best grappig, alleen niet voor muggenzifters/kleinzerigen. Terwijl wij lekker een drankje dronken en een gokje waagden ontstond er een vechtpartijtje achter ons, waarop direct werd ingegrepen. Ja, er komen hier dus ook asociale omwonenden gokken en drinken. \\n\\nDe shuttlebus naar de Vegas-Strip verdient een groot compliment, deze rijdt gratis van 07:00 tot 22:00 en brengt en haalt je. Topservice!\n",
      "output": "neutral"
    },
    {
      "input": "Text: Horrible!!!   Don't bother\n",
      "output": "very negative"
    },
    {
      "input": "Text: Took my nieces here a few weeks ago. Great place for kids of all ages. Very inexpensive too so that was a bonus.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Totally hole in the wall type of restaurant. \\n\\nI had a calamari appetizer and pad thai. The calamari was really good but the sauce needs to be a bit spicier. The pad thai was not great, the noodles was too chewy. I thought it was undercooked. \\n\\nThe price is perfect, not that expensive for their lunch specials. BUT quality is just not that good for me.\n",
      "output": "negative"
    },
    {
      "input": "Text: this is a very very very nice place.\\n\\nGo there quite often as I work close. They have some stuff here I havent found elsehwere..\\n\\nBubble Tea and Hong Kong Milk Tea.  Very Nice and unusual.  \\n\\nHouse made pastries.   yummy\\n\\nKiller Breakfast Burritos.  Pricing is really good at this place too.\\n\\nThe people I know who go there keep going because it just a great place to have close by.\\n\\nProbably go get a turkey sausage or chorizo burrito tomorrow...\n",
      "output": "positive"
    },
    {
      "input": "Text: Great atmosphere.  Hilarious menu text.  This place has real character and fantastic food to match.  The back patio is fabulous.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Ramen Bar is a welcome addition of Japanese food to the Pittsburgh area. Unfortunately, me and my roommate are both from California, so we have very high expectations of ramen.\\n\\nThe portion were a bit on the small side, and the flavor wasn't anything spectacular. They charge extra for things that are usually given in normal ramen--like egg, etc. \\n\\nThe decor was cute and the servers were nice. The food wasn't anything special though so I doubt I will feel a need to head back to Ramen Bar with so many better Asian restaurants surrounding it.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I will never eat or drink at this location. The waitress took 30 minutes to take my order and the cook handled all kinds of raw food without ever changing his gloves.\n",
      "output": "very negative"
    },
    {
      "input": "Text: My biggest complaint deals with packages coming into the facility from private carriers like FedEx. If you've ordered a package and this happens, expect to wait about a week for them to deliver the package. Two day shipping turns into a week and a half. \\n\\nLong, long wait in lines. No concern for your packages. Terrible delivery - drivers have crammed packages into my box causing damage. If you can afford to, go with UPS.\n",
      "output": "very negative"
    },
    {
      "input": "Text: We found this little hole in the wall by accident. We were in the area looking for something to eat and saw the sign Chicago Gyros. It is a small restaurant that is family run. I had my standard order of a Gyro and fries. The gyro was delicious. It was overstuffed with meat and fillings. They generally don't fill me up but this one did. The fries were your standard fast food type of fries, they were hot and they were crispy. I don't go for gyros worrying about the fries. The owner and I believe his daughter were very friendly and helpful with the orders. The food was served quickly and was the right temperature. I enjoy dealing with locally owned places and this is one I will be returning to.\n",
      "output": "positive"
    },
    {
      "input": "Text: This is the perfect restaurant if you want a balance between the pomp of L'Etoile and your normal Madison fare. I have been there on several occasions (mostly for special occasions). This restaurant is best kept for dinner with a friend/sig other or a small group of around 4, as that is the environment they tailor towards. \\n\\nThe chef combines fresh ingredients with a modern American inspiration to create a menu that is approachable, yet full of surprises (especially in the spices he manages to tuck into various dishes). I find that I walk out every time perfectly content...not too full, not hungry. \\n\\nPlease, please, please take advantage of the wine list! The owner, who has stopped by my table on 2 separate occasions, has clearly put thought into it. Servers are friendly, non-pretentious, and know when to back off.\\n\\nGive this place a try! \\n\\n*****\\nOn a side note, I have noticed that a lot of the so-so reviews on here seem to stem from a misunderstanding of how fine dining works. This is not a place that you'll be in and out in 30 minutes, expect to have an experience. There are not waiters simply 'walking around because,' those are mostly likely backwaiters and not waiters. Also, Restaurant Week is never, ever a fair indicator of a restaurant's quality. Give this place a chance; you won't regret it!\n",
      "output": "very positive"
    },
    {
      "input": "Text: Worst Sprint store in town. Their staff are theives and the managers cover up for them. I'm currently disputing  fraudulent charges from this store. No one wants to take responsibility and I'm out 500$ \\n\\nHorrible customer service and untrained staff. \\n\\nI proved one of their sales people stole from me and threw manager did nothing!\\n\\nI'm also reporting this store to the BBB.\\n\\nDO NOT GO HERE!\n",
      "output": "very negative"
    },
    {
      "input": "Text: You can read others for food reviews.  Just know I am going back again again because of the service.  Server Yolanda even sent an email to thank us for being such great guests!  That was after I broke a glass with my IPhone!  Bartender William is fun.  Okay i will say something about the food.  The dishes our group loved were Tomato Soup, Roast Chicken and Steak dish.  The portions are small but I thought quality was outstanding.  I believe all food challenges will be worked out because the attention to service means someone cares what customers think. For me I prefer only wild caught salmon (or knowing it is sustainably sourced). I eat salmon several times a week and cannot afford the bad stuff.  I liked the raw tuna dishes (i ordered both on menu) yet felt they were heavy on fat content (which I prefer to save for dessert).  We order 4 desserts (there were 5 of us) - liked them all including ice cream minus potato chips next time. \\nAnother outstanding element of this restaurant is the use of tableware. Very eclectic old china settings. Made the table fun.  \\nAngelo got enough right out of the gate that the rest will come. Thank you\n",
      "output": "positive"
    },
    {
      "input": "Text: One of the best public courses in North Scottsdale. It very family friendly and they are used to having young junior golfers on the course. I find the course to be in very good condition whenever we are there. The staff in the pro shop are always pleasant and helpful. The snack bar could be better. It has a very limited selection and it is a little hidden. I doubt most golfers even know that there is one there. Usually we end up going to the restaurant instead, which is great, but does not have a very good kids menu. It would be nice if they had a more elaborate selection at the snack bar for quick and cheap grab and go food.\n",
      "output": "positive"
    },
    {
      "input": "Text: if you're from NY, you'll know this pizza is average at best.\\n\\nI guess people from everywhere else don't have the same reference point.\\n\\nThat being said, it's a solid late night option with good choices. it is a bit pricey\n",
      "output": "neutral"
    },
    {
      "input": "Text: The food is alright and the service is ok. However , I think this place is over rated. \\n\\nThe lighting is dim, which can be romantic, and the decor is quaint. Firefly has good ambiance and it can be nice place to take a date.\\n\\nJust make sure its not on a busy night, because the seating in the dining room is very close together. On a busy Friday night, our set of 3 felt like we were at an awkward dinner party where only small groups were allowed to face each other at a particular time. It was like if we turned our head at any moment we would be part of a different group and/or conversation. \\n \\n\\nIf you dare order a pitcher of Sangria or anything else please say \\\"no ice\\\". I swear I paid $28 for a 2lbs bag of ice in a mug with a splash of Sangria........very disappointing. \\n\\nI would not go as far as to say I won't ever eat there again,...... but I will not be the one paying for the meal or for the wild horses it will take to drag me there either!\n",
      "output": "negative"
    },
    {
      "input": "Text: I love KFC, but this location is horrible. I stopped by on 7/21/14 and bought 2 meals. The chicken was dry and way overcooked. They really need to get some workers in there that know how to cook. I have been going to this location for several years now, and the first few times the chicken was awesome (about 3 years ago), but it has gone downhill since then. The other location that went downhill closed last year (105th / Indian School). I really hope the corporation looks at these reviews and attempts to solve the problems, because KFC is our favorite place for chicken. I gave 1 star for the side dishes.\n",
      "output": "very negative"
    },
    {
      "input": "Text: I just had Brian remove some malware from my PC while I was out at an appointment for the evening. He handled our issue after hours and kept me updated as he was working. He did not come across as a smarty pants IT guy which is SO refreshing, and he got the job done at a very fair price. \\n\\nGreat experience! He will be our go-to guy next time for sure!\n",
      "output": "very positive"
    },
    {
      "input": "Text: I had the urge to find some quick, trendy tops while in town and based on Yelp reviews, I chose this location.  The clothes were definitely cute and trendy! I love how when you walk in, I was immediately greeted, and all the clothes were arranged by color and coordinating pants/shorts/skirts.  A lot of the items were pretty inexpensively priced.  Not too bad at all and very comparable to Forever21, Papaya, and Charlotte Russe stores.  \\n\\nThe layout of the store is pretty organized and the space is huge.  It was pretty easy to navigate through quickly and within 20 minutes, I had all my options in hand.  I was looking for some high-waisted black shorts though, which should be pretty standard in a shop like this, but there were only one pair to be found in the store and there wasn't really any staff walking around, nor anyone who was really helpful.  This made me forgo the decision of even bothering to try anything on, so I just went to check out.  At the front, they have their big jewelry selection color-coded as well, but all I saw were mainly necklaces, which looked cute and trendy, but looked very cheap and could easily fall apart.  Their shoe selection was also in the back corner of the store which was organized pretty well, but the selection wasn't anything to be wow-ed about.  Prices were fair... saw a cute pair of heels for under $30.  \\n\\nOverall, if you're looking for something cute in a quick-minute, this is a decent spot.  The clothing selection did have some unique items which you wouldn't find in other stores, but I think I would have rather gone to Forever21 instead as the quality of clothing is just a tiny bit better than the items here and cost-wise, you end up paying the same.  I didn't notice it until I came home, but one of my blouses had tons of loose stitching.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I had the worst experience at my favorite sushi place You lost a loyal customer today. One of the sushi chefs was obviously sick or had allergies, because he was sniffling with a runny nose the whole time he was making sushi. He sneezed twice while making sushi rolls, without washing his hands. Then a customer came in, and the sushi chef shook the customers hands with the gloves on that he made sushi with, then without washing or changing gloves, he went back to making sushi....it was discussing, and I'll NEVER GO BACK.\n",
      "output": "very negative"
    },
    {
      "input": "Text: So I've heard a lot of rave about this place...and it's time to find out why....so bf and I decided to try it but we got there pretty late...almost 2pm and we got there at 1:30pm and there was a pretty long line....we thought we would be waiting two hours but it wasn't that bad after all...30 minutes tops. $23 bucks for brunch...and we just made it before they switched to dinner prices at 4pm which is $35....so we got seated around 3pm...and stayed there for like 2 hours..\\n\\nSo what's the rave about? Pretty good selection of dishes and I think the most appealing thing about this buffet is that they served almost everything on mini dishes so you could grab and move on instead of having to scoop it onto your plate...which takes up more time and when you have hungry ppl you want them to move quick. \\n\\nI really liked their smoked sausage mac & cheese, their cocktail shrimp, the buttersquash ravioli and one dish called the dirty rice...which was pretty tasty. Stay away from the green curry clams because I scooped up a bunch of empty shells.-_-\\\"\\n\\nThey dessert selection was also pretty awesome.... miniature scoops of gelato of your choice...different miniature desserts but I would definitely stay away from the chocolate covered strawberries....they were pretty bad...the strawberries were sour and when you bite into the strawberry the chocolate breaks apart because it's so hard.\\n\\nI would give this buffet a 3stars and half....not quite on my top list yet...hah Kinda over-rated if you ask me but hey for $23 bucks for brunch it's pretty good...and you get a free alcoholic drink for each person in the party....not that that appeals to me since I don't drink but for those that do I would think it's a plus. =) my bf had his mimosa and mine...lol\\n\\nWould come back again...located in the Cosmopolitan hotel...which btw is a pretty blinged-up, glitzy hotel..lol\n",
      "output": "neutral"
    },
    {
      "input": "Text: I got a deal through Groupon, so I thought, \\\"why not?\\\". Going during the height of convention season, it was close to the Convention Center and the price was right. When I went to check in, I was immediately asked if I wanted an upgrade to a newer room for an additional $20 a night. No thanks. But I would like a room with 1 king bed as requested, not 2 beds as they offered. No problem! When I checked into my room, there were 2 beds... not a big deal - at least I had another bed option. One was so lumpy, I can only imagine that it had one of those egg crate foam mattress toppers - you know, to sop up all those bodily fluids. I opted for the one that had a huge lump in the middle, making it an uphill battle to stay in bed all night. Now, I've seen those news shows that go into a hotel room with a black light and it illuminates all the nasties... so I never go barefoot in a hotel room. Ever. Good thing, because walking across the stained carpet, my shoes stuck to the surface in some areas. Ewww!!! The light bulb was burned out in the only lamp in the room. The bathmat, while most likely clean, had a huge black stain on it, which in my opinion, warrants a replacement. The bathroom,  overall, felt a tad dirty. Grout needs replacing, the fixtures in the shower were loose, the shower curtain had seen better days. And what was that yellow stain behind the door? Hopefully I'll never know... If they were giving away rooms, I'd never stay here again. The only plus was that the customer service woman refunded my \\\"resort\\\" fee (I used quotes, because really, can we call this place a resort?) The internet never worked in my room and that's really the only thing the fee was good for for me. Funny enough, there was a man checking out with the same complaints (down to the burned out lightbulb and filth). So I wasn't the only one. Back to the MGM for me!\n",
      "output": "very negative"
    },
    {
      "input": "Text: On my way there, was cursing my GPS as I was SURE I was in the  wrong area, but lo and behold, I arrived.  Yes, it is off the beaten path, in an industrial area.  But a fun, kind of funky place.\\n\\nBeer is very good.  Just wish the sit down bar was situated in a area more toward the tanks, its just odd (IMO) near the front door.  But that is NOT a reason to not go.  Staff is friendly and engaging.\\n\\nIf you are local craft beer drinker, make a trip, it is worth it.\n",
      "output": "positive"
    },
    {
      "input": "Text: Food and service were okay. Among the dishes I ate were sweet & sour soup and tofu with baby bok choy.\\n\\nThe decor seemed fancy. I liked the jellyfish lights near the entrance and the wood-covered menus.\n",
      "output": "neutral"
    },
    {
      "input": "Text: One of my favorites! Ive been there twice and got the soft shell crab which was exceptional.  The oysters are very good too for apppetizers and so is the manhattan clam chowder. It looks very small from the outside but the restaurant is underground.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Worst service ever experienced by a waiter. Cameron, the bartender, saw what was going on and came and took care of us. He saw it took 18 minutes to get our \\ninitial drinks. (only got them because Cameron brought them to us) Ordered appetizer and it was never rang in. Cameron finally rang it in for us. Ordered a second round of drinks and they were never rang in, 30 minutes later Cameron came over. A table of 4, sat at the same time, had boxes with left-overs before we even had our appetizer. So disappointed in the inconsistency.  If it wasn't for Cameron, I would have walked out. this was not a good experience..\n",
      "output": "very negative"
    },
    {
      "input": "Text: Nice wooden, yet modern interior, with candles. Staff and guests come with a pleasant grungy edge. A whole page with veggie pasty, and even one vegan option. Vegan pasty? Yes! I stuck with a veggie option (rosemary 'chicken', good) to not rock the boat too much. Maybe vegan next time, it's intriguing.\n",
      "output": "positive"
    },
    {
      "input": "Text: In my opinion, Planet Hollywood (\\\"PH\\\"), at least in Las Vegas, gives off all the signs of a dying restaurant.   \\n\\nMy wife and I visited Planet Hollywood in Caesar's Palace several times in the 90's.   The food was fair, but the atmosphere was cool enough to make up for it.  They had really cool move artifacts, like Darth Vador's costume.  The vibe was also energetic.  It actually felt like stepping into something from Hollywood.  The food wasn't too expensive, maybe $8-10 a plate, and the portions were generous enough that you left satisfied - if not blown away.\\n\\nOn our recent trip to Vegas, we decided to give it a try again.  Now with two young children, we thought this might be a fun experience for them.  We learned that the location had changed and made our way to the new restaurant.  When I saw it, I should have turned the other way.  The new d\\u00e9cor was an attempt to be cool, without pulling it off.  Kind of like a geeky school kid wearing what he thinks is the latest fashion.  PH no longer had the dark vibe, but instead looked like it was designed by IKEA with red chairs and a modern look.  In addition, the movie artifacts were meager and not interesting.  For example, they have a dress form some movie that no one cares about.  The only cool thing that I recall was a model of the Starship Enterprise.  \\n\\nWell, maybe the food would make up for it.  My wife and I ordered expensive entr\\u00e9e salads.  My children ordered something off of the children's menu.  The children's menu was overpriced and about the quality of McDonald's food.  Both of my children left hungry.  The salads tasted fairly good, but the portions were ridiculously small.  Sorry PH, you can't make yourself a top quality restaurant by simply reducing your portion sizes.  That is the first sign of a crappy restaurant in my opinion.  They think they can give you practically nothing to eat and pretend that they are upscale.  I don't mind that at the right restaurant, with best-in-the-country chefs, but PH is far from that.  Instead, PH serves food about the quality of Chilies' and can't pull of the small portion sizes.  At least somewhere like Chilies' makes up for food quality by giving you enough food to leave full.  So, in the end, I had a fairly good tasting salad, which was too small to satisfy, and too expensive to ever motivate me to come back.  We spent over $60 for two adult meals, two children's meals, and no drinks or appetizers.  \\n\\nThe worst part, and the reason I think the place shows signs of eminent closure was the stupid post card fraud.  They show up at your table, when you just want to be left alone and ask if they can take the families picture for a \\\"complamentry postcard.\\\"  Then, after you have finished and want to get out of the place, they show up with the postcard.  The postcard is the size of a postcard, but the photograph has been reduced to the size of a postage stamp.  Then, they pull out some fancier versions and try to sell them to you for ridiculous prices.  Oh yah, I want to spend $25 to commemorate my lousy dinner at your restaurant.  No thanks.  And of course, they don't take the first no as a no and keep pushing.  I almost lost my cool with them at that point.   I gathered the family and got out of there.  A good restaurant could survive on selling good food, not photographs\\n\\nI wouldn't recommend PH to anyone.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Terribly slow drive thru and they always make my drinks wrong! Great location and a few nice baristas, but they don't make up for a poorly made $5 latte. I'd rather go out of my way to Sbucks on Trop and Fort Apache.\n",
      "output": "negative"
    },
    {
      "input": "Text: Horrible customer service. I have to wait 40 min. To return a charger that doesn't work.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Beers seemed to be a little higher priced than this lizard is used too. They do a have a pretty good tap. Lots of craft beers. Bit of a rocker bar. They we're blasting foo fighters. Nothing against foo and those that fight it but this is a bit of a sign. Also got the stare down from the regulars when I walked in. It's like they've never seen a 50 million year old lizard of death before.\n",
      "output": "negative"
    },
    {
      "input": "Text: Dr. Ran is the kindest gentlest acupuncturist I have known. (have used acupuncture since 1982 for various health problems in different parts of the world when I was not helped by orthodox medicine or when the medications had severe side effects) \\nFor most of the last year I have been receiving treatment from Dr. Ran and it has made a great difference. My back used to go into spasm while I was driving even for a short distance. That got better after the first time. The rest of my back is in pretty bad shape but her treatment means I am able to do most normal things and even at my age 69 I feel I am constantly improving.\\nThe needles are so very fine they honestly don't really hurt, maybe just a tiny sting - gone as soon as it is felt It is not anything like having an hypodermic injection. Dr. Ran places leads on the needles which gently vibrates them so the result goes deeper and is more lasting. She is very careful and asks all the time if what she is doing is comfortable for you and will stop when ever you want her too.\\nI have seen many very  good acupuncturists all over the world but none as good and genuine and as caring as Dr.Ran.. How ever busy she is she always treats you  as  if you are the only one,\\nI am so happy to have found such a completely professional lady doctor who is also full of compassion. May she long continue in her work bringing relief to all the suffering people who ask for her help.\n",
      "output": "very positive"
    },
    {
      "input": "Text: First the good - the waitress was very nice and the coffee was good.\\n\\nThis place is your typical vegetarian place.   We went there for breakfast. Not a strip of real bacon in the whole place. I had the bwiscuits and gwavy. The biscuits tasted like flour and water and the gravy had no flavor whatsoever. My wife had the pancakes with brown sugar and caramelized bananas. Although the bananas and sugar had flavor, the pancakes were as tasteless as a CBS sitcom. Next time I'll head over to Matt's Big Breakfast.\n",
      "output": "negative"
    },
    {
      "input": "Text: The price was \\\"ok\\\" and a bit high but I have to say that their food portions were large. I got pho with everything in it and as a vietnamese person who eats pho regularly, this was not all that great. There was hardly meat, just mostly ramen and soup. The flavor wasn't entirely there, at least not what I am use to. Save your money and head over to Saigon for some good pho for the right price on Alma school.\n",
      "output": "neutral"
    },
    {
      "input": "Text: One of my fondest memories of growing up is eating at restaurants on my birthday. It was an occasion that conjured up the entire waitstaff, as they clapped their hands (and probably rolled their eyes), sang happy birthday, and delivered me a massive dessert adorned by a tiny glowing birthday candle. \\n\\nMy twins just turned 5 and I wanted them to also have that delightful moment of abundant attention and sugar.  So, I started to look for places that would sing happy birthday.  Apparently, this is yet another thing to file in the \\\"good old days\\\" category.  Supposedly My Big Fat Greek Restaurant sings happy birthday in Greek...which sounds interesting, unless you are a 5 year old.\\n\\nRustler's Rooste was suggested and it is true - they do sing happy birthday!  However, for a $15 price  tag.  \\n\\nBut!  You also get a cowboy hat.\\n\\nI have to give them props for keeping the birthday spirit alive and well, even if it is no longer free.  The candle-lit dessert that arrives is enough to feed 3-4 people.  It is a football-sized eclair, oozing with whipped cream (my favorite food), and drizzled with chocolate (my second favorite food).\\n\\nAs for the rest of the food....it is okay.  The meal starts with complimentary bread and butter and salad (ice berg lettuce, cucumber, a few cherry tomatoes and croutons).  I do appreciate getting food immediately, even if it is mostly iceberg lettuce and chewy bread.\\n\\nFor the meal, I had the \\\"catch of the day\\\" which was ahi tuna.  It was well seasoned, but it could have been more pink.  I will say the exact same thing about my husband's steak.  The kids-meal portion of macaroni & cheese was terrifyingly huge; I think it was the largest portion size among the entire table.  I was relieved I opted to get steamed broccoli instead of french fries that came on the side.  \\n\\nBut this may just not be the place you go for a fine-dining experience.  It is a place you go for a fun-dining experience.  There is a slide that all the kids love...and maybe some adults (*cough*) enjoy it as well.  There is also a big cow  that greets you at the entrance.  Does it emit a smell that I want to smell right before eating? \\n\\nProbably not.  But I will give it a few points for having such large, curly horns.\n",
      "output": "positive"
    },
    {
      "input": "Text: Being a minimalist person and not requiring cable, tivo, 3D TVs and the like, I haven't had the internet at home for years. J and I both have laptops and when you can go to a coffee shop or hop on the net at work or from your smart phone, who really needs it? Well, I'm going back to school, so I do.\\n\\nI went into the store and a sales rep eagerly came to ask if I needed assistance, I declared, \\\"yes! I need home internet service\\\" what would I be using this for and how many devices would I be connecting she asked. \\\"2 laptops and an XBOX. We watch a lot of streaming Netflix movies and play online video games (J was so pumped he'd be able to play online again, after 3 years).\\\" This would be perfect for you then she exclaimed, showing me the MiFi. You can connect up to 5 devices and its a sinch to hook up... only $100 with a $50 rebate and your employee discount waives activation fee and $50 a month for service. Sweeeet, I thought, so I purchased it.\\n\\nNEVER was a data plan discussed with me and NEVER was a data plan explained to me. So imagine my shock when I went online to check some stuff (my little sis is on my account and sometimes downloads a lot so I monitor it) my bill was already $958!!! 5 days into the cycle. Yes! 5 days in. Tears welled up in my eyes and I called J and K to stop using their phones until I got this shit taken care of. Come to find out I was on a 5gb plan and every gig I went over I was being charged $10. We were at 67gb. Verizon's largest package was 10gb. \\n\\nMaybe I should have asked more questions but I told the woman what we used the net for. Surfing, streaming, gaming. Why this was never explained to me is beyond my comprehension. I also told her I was not tech saavy so I feel like she took complete advantage of my naivety. The sales reps at the store made me feel completely stupid and so did the customer service over the phone. I guess they are all about profit and not customer satisfaction or education. I can not wait until my contract with these assholes expires.\n",
      "output": "very negative"
    },
    {
      "input": "Text: This place used to be one that I would look forward to visiting when I am on town. Unfortunately, when it is game day the food is mediocre at best and the service...well it is poor. Our server is no where to be found. Zipps should be called Zapps... When the crowd thins it doesn't get better. Next time I'll just go to Dukes.\n",
      "output": "negative"
    },
    {
      "input": "Text: The clever BF noticed right off the bat that L'Atelier might have been a sushi bar in it's former life. We sat on stools at the bar with our backs to the front entrance with a grand view of the culinary drama and genius at play. Service was impeccable, and the timing of our dishes was perfectly executed. The kitchen ran like a well oiled machine. A delightfully wicked glee ran through me when I witnessed the chef sample and sneer before tossing some prepped food that failed to meet his standard into the trash, followed by a fleeting sadness for the waste. \\n\\nStarted off with some bubblies since it was a special occasion. Could not resist the bread basket, especially that fluffy cheese croissant. The dining experience was a sublime rollercoaster from start to finish; one I would gladly stand in line for immediately after!\\n\\nL'Amuse Bouche was a shotglass of airy cheesy foam atop a delectable morsel of foie gras parfait with port wine reduction. The parmesan emulsion lightened and enhanced the richness of the foie gras underneath, and really got my juices flowing! \\n\\nL'Hamachi was not a pasta ravioli as I had imagined from the description in the Seasonal Discovery Menu, but rather two generous slivers of raw hamachi wrapped around sea urchin in lemon vinaigrette topped with caviar. This dish married all of my favorite things into two bites and took my tongue to another dimension which did not bode well for the next two dishes.\\n\\nLe Macaroni - macaroni in a comte gratin, mushroom and smoked bacon was a comforting blend of soft textures and hearty flavors, but my palate was still reeling from the yellowtail caviar uni so it tasted great but not as intense.\\n\\nLe Crabe Royal - king crab curried served over a couscous of broccolini and fresh herbs - I prefer my seafood unadulterated, so the dish lacked punch. This was my least favorite dish.\\n\\nLe Foie Gras de Canard - seared foie gras with sweet and sour grapes and black pepper brought my tastebuds back to the incline. The acid grapes and bite from the pepper contrasted and complimented the seared foie gras. It's a blessing FG is banned in California otherwise I would be eating this every freaking day.\\n\\nLe Matsutake - this rare and expensive mushroom bouillion with gingered leeks, quail egg was presented in a humble and delicate bowl and tasted as delicate and pure as it looked.\\n\\nLe Saint Pierre - a pleasantly firm John Dory over tender artichoke hearts served \\\"en barigoule\\\" tasted immaculately pristine, delicate and satisfying in the most comforting way. And just when I thought I was full my lips tasted\\n\\nLa Caille - caramelized free range quail stuffed with foie gras, served with the fluffiest buttery mashed potatoes EVER. The nuggets of foie gras with the roast quail was exquisite and took me over the edge so that I could not share  \\n\\nLa Hampe - but the BF assured me that the french style hanger steak with roasted shallot and shishito pepper was properly executed. I for one was done. DUN. until I saw dessert and honestly can say that while I cannot recall the flavors of \\n\\nLe Frasier - strawberry cream, chiffon biscuit and strawberry sorbet \\n\\nLe Dulce revived me - chocolat fondant with dulce cream and cherry sherbet was delightfully gorgeous and easy on the eyes and tongue. I am not a dessert person, but this was divine and I will gladly return for Le Dulce.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Good food, but the service is so disappointing its not worth the trip.\n",
      "output": "very negative"
    },
    {
      "input": "Text: I'm surprised by the negative reviews because I loved the customer service. I came in with a friend and we both had a groupon and no appointment and they were very busy. They could only take one of us and the other had to wait an hour. The owner ended up doing my mani pedi instead of taking her lunch break so I didn't have to wait....very cool since I already agreed to the wait. I upgraded to a french tip and this was the best mani pedi I've ever got. I got so many random compliments on my nails which is pretty rare since I have relatively short nails so they don't usually stand out. I wanted to pay the extra $5 for the callous scrub but the owner said that it would be a waste of money since my feet only really needed the regular scrub. I felt she was sincere and didn't try to up-sell me. The regular price for a spa mani pedi is $50 but they also carry package deals. I will never get a mani pedi at the hotels cause a pedi alone can be $85...damn! I don't have sewer feet so not sure why anyone would pay that lol. This is my go to place in vegas for mani pedi from now on. Take a short drive off the strip and be smart with your money.\n",
      "output": "very positive"
    },
    {
      "input": "Text: We've picked up takeout a few times and had them deliver once.  The pizza is really very good.  I like their thin crust, it's nice and crispy and the sauce has a good flavor.  My husband tried the chicken parm today, it's a big sandwich with nice quality chicken and he thought it was delicious.  After our first pie, we decided that the pizza was somewhere between MA and NJ style pie, it turns out the owner is from CT.\\n\\nDelivery was fast but they have good parking here and it's incredibly convenient to be able to run into the grocery store around the corner while you're waiting.\\n\\nIt's a typical store front pizza place with a limited menu, nothing fancy.  The pizza is 18\\\" and freezes/reheats perfectly.  As with most places, the slices from  a full pizza are better than the slices sold individually so you're better off getting a whole pizza - at least the first time.\n",
      "output": "positive"
    },
    {
      "input": "Text: Very good authentic Cuban food. Wish the place was a bit busier as I would like to see them succeed. We had a marvelous meal and the waitress was very helpful. We will go back as it is on our minds constantly.\n",
      "output": "positive"
    },
    {
      "input": "Text: Good food.   Fair price.  Very friendly staff\\nQuick service\n",
      "output": "positive"
    },
    {
      "input": "Text: Went there 3 times. Takoyaki is highly recommended and there is real octopus in it. The shrimp dumplings are so delicious! I like the black pepper noodle. But make sure you avoid Ten Shindon Rice unless you know what it is. Also the Chinese translation to Ten Shindon Rice is incorrect. The Japanese Udon is insipid. Will try more kinds of ramen in the future. Plus I really like the street shot of Tokyo on the wall.\n",
      "output": "positive"
    },
    {
      "input": "Text: AB10 sells clothing by designers who don't appear to be moving forward from the late 90s. This is probably why previous reviews are tainted with nostalgia, and I too am finding myself looking back in time to when my friends adored their oversized Ben Sherman tops and poured Baby Blue Jeans perfume over themselves.\\n\\nGStar Raw, Firetrap and Pringle are amongst the labels I found in here. There were some clothing lines I was unfamiliar with, but the overall impression was trendy in a polo shirt, collar popped up kind of way. For the ladies, there are neon offerings and hoodies with meaningless messages printed on the front.\\n\\nNot really for me, but certain labels are moving with the times and sticking to the pastel polo shirt trends, and tight fitting G Star jeans with big pockets seem to be all the range just now with a predominantly younger audience.\n",
      "output": "neutral"
    },
    {
      "input": "Text: We stumbled across this establishment because we were interested in checking out the guitar shop in the same mall - and the restaurant previously known as SuperMex (now Jalisco Cantino).\\n\\nAs a burgeoning online used bookseller myself - I have to say that this is the best used bookstore in Vegas (IMHO). Love the staff, attitude and selection (my personal habit is vintage cookbooks of which they have plenty). Welcoming and friendly - it's everything a used bookstore should aspire to be!\n",
      "output": "very positive"
    },
    {
      "input": "Text: Our first visit was a five:\\nWe came across this place by accident but we were pleasantly surprised by how good it was. My husband had the silver city sub which is an Italian style sub, which he said was one of the best he has ever had. I had there home stake which was really good as well.\\n\\nOur last visit would be !/2 a star:\\nService was very slow and the sandwiches were not very good at all we should have gone to Jimmy Johns down the street. We wont be going back!\n",
      "output": "very negative"
    },
    {
      "input": "Text: This cool spot is conveniently located at the MGM Grand if you need a quick break from some slots.  The food was way better than I expected.  I tried the pork belly sandwich and caesar salad and was really impressed.  Both of these dishes are really, really awesome.  I tried the pizza with all the meat lover's fixings and it was extremely tasty but not as crispy as I would have expected (as a native Bronxite, I'm understandably biased).  Overall, I highly recommend this joint!\n",
      "output": "positive"
    },
    {
      "input": "Text: Everything was great! i couldn't believe they had roasted bone marrow you can't find that in any buffet. I would of given it five stars if they had oysters and crab legs. Overall i will definitely be returning back to the wicked spoon.\n",
      "output": "positive"
    },
    {
      "input": "Text: Happy hour for drinks. Nice ambience and super customer service and Salt fish fritter! I didn't give 5 star due to not trying actual food. But great overall\n",
      "output": "positive"
    },
    {
      "input": "Text: I could have been okay with the small selection of flavor choices.  I can even overlook that it is overpriced, compared with other competitors.  But when the only person working can't stop video chatting on her cell phone to greet us? When it was time to pay,she told her phone to hold on.  Rang us up, then went right back to her cell phone video chat.  Talk about unacceptable service!\n",
      "output": "very negative"
    },
    {
      "input": "Text: Being new to the area, I've been out scouting local sushi bars, and this one's only a block from home so I thought I'd give it a try. It's a tiny little place tucked into the far corner of a strip mall. You could drive by it every day and never know it was there.\\n\\nAnd honestly, I think I would just keep on driving. I stopped in for lunch on Saturday and there was only one other couple there. So you would think that would equal good service, but no, not even close. I hadn't even had a chance to sit down and take off my coat before the waitress was asking for my drink order. I decided on the AYCE sushi for $23.95.\\n\\nMy sushi chef was mostly non-communicative and never even tried to strike up a conversation, even though I was his only customer. The sushi was about average although they tend to go heavy on the sauces which I hate. I had the volcano roll, which was a mess of mayo and fake crab slathered on top of California rolls. Luckily this was the last item I ordered so I didn't feel bad leaving most of it uneaten.\\n\\nAside from the lackluster sushi, my major complaint was with the owner. During my meal, she was yelling at her employees and a supplier about an order. She was loud, rude and quite a bitch. I'm thankful she's not my boss, and I'm thankful there are much better sushi restaurants out there.\n",
      "output": "negative"
    },
    {
      "input": "Text: This is one of my favorite escapes from the city while still within the city! I've lived in AZ for a year and have been visiting DBG on average once a month since my arrival in the serenity of the Sonoran. The way the plants take on a different character and color at various times throughout the year.....lovely! The paths are well-maintained, the staff and volunteers all seem to enjoy their surroundings, and the guests of all ages seem as contented as I feel while meandering through cacti, succulents, grasses, herbs, flowering plants, and the AWESOME SCULPTURES that just pop a color into view at the best turns! \\n\\nI have a few events on my calendar for this coming Fall, including Music in the Garden, and I will definitely be taking more houseguests to DBG as part of my \\\"AZ favorites\\\" tour :)\\n\\nI was impressed with the Butterfly Pavilion when we visited on 4/9/13.....plenty of species to get up close and personal with! My nephew also got a kick out of the flashlight tour that we enjoyed in May of this year.......get there to get out of the city!\n",
      "output": "very positive"
    },
    {
      "input": "Text: There may be other breakfast places that are more unique, have better individual menu items, or are more compelling for one reason or another. But over the years, this place has consistently provided great healthy meals and excellent, fast, friendly service. I have never had a bad experience here and have always left wondering why I don't come back here more often. Then I go and try some new trendy breakfast joint, only to realize I would have been better off coming back to First Watch instead. My personal favorite dish is the Chickichanga, but I've eaten half the stuff on the menu and it's all been really good. And I particularly enjoy the fact that no matter what I eat there, I never feel like I just ingested 9lbs of cheese and grease when I'm done. It's all light and healthy and fantastic.\n",
      "output": "positive"
    },
    {
      "input": "Text: Oh Phat Burrito...where do I even start?  Well, being a southern California native and a Blatina (that's black Latina for those of you who don't know lol,,,it's okay, you can use it too), I have pretty high expectations for burritos. I've been running all over Charlotte looking for Mexican food that is at least comparable to the restaurants and taco shops posted on every corner of San Diego, and I'm sad to say that Phat Burrito fell short of my expectations. Funny thing is, I decided to check it out based on a good review posted by another former California resident. Now that you know a little bit about my background allow me to detail my experience at this place for you.\\n\\nThe Food: If my review were based solely on the food, I probably would have given Phat Burrito 3 stars. The burritos are served on really big tortillas that are stuffed to the max (if you need a comparison, think Chipotle). I ordered a chicken burrito which came packed with black beans, rice, chicken, cheese, and sour cream. Sounds really yummy right!? It was Aight. The rice was kind of undercooked and although there was plenty to nibble at, it was seriously lacking in flavor. The one plus was the fresh salsa bar (which usually comes standard at taco shops in Cali). I tried the green tomatillo salsa and it saved my burrito's life! It was mild and had an awesome combination of lime and cilantro that excited me. \\n\\nThe Place: Please be warned that if you read any further and you are a fan of Phat Burrito, your feelings may be hurt because I am about to be brutally honest. \\nThe parking lot was cramped (already been said), but there was plenty of parking when I went so I had no problem with that. The guy at the counter is responsible for the second star. He was super friendly and enthusiastic. Gave me a minute to explore the menu before asking if I needed help and offering his suggestions which I appreciated. I sat down to indulge in what I expected to be a mind-blowing burrito, and two women sat in the booth next to mine. Halfway through my PB, one of the ladies started making a discrete fuss about something. That's when I saw it! The roach crawling up the side of the counter! The awesome guy at the register was able to SPLAT it before it got too far, but I was still in shock. If there is one thing I abhor more than bad customer service when dining out, it's bug eyed bugs! C'mon now, even if you have a bug or two here and there (let's be real ppl, it happens more often than you'd think), at least keep it concealed while I'm eating lol. It did appear to be running in from the front door area so I  gave them the benefit of the doubt and decided he came from outside and that he was the only one. Needless to say, I was full. But THEN, on my way to my car I ran into a cockroach of a different sort. The old kind that likes to pick up and hit on seemingly innocent young ladies in the parking lot. Ironically he said he knew the owner and that he knew my experience had to have been top notch...I didn't have the heart (or the time) to tell him about what had just taken place. \\n\\nI realize that this is long, but I imagine it will help someone somewhere make an informed decision. I hate doing reviews like this because I know this place has a faithful customer base and a lot of potential, but until someone can assure me that they are pest free I don't think I can make my way back to give the burrito a second chance :(\n",
      "output": "negative"
    },
    {
      "input": "Text: Long wait but it is worth it, \\n\\nI went here on my bday with my family, All 5 of us ordered something different and everything was delicious. My personal favorite are the red velvet pancakes and fried adobo rice. \\n\\nand there is  a cute boy that works there.\\nanother reason why it's my favorite breakfast place :)\n",
      "output": "very positive"
    },
    {
      "input": "Text: My wife and I went here for happy hour on a Thursday evening and were disappointed with the customer service we received. Let me start with them advertising 1/2 off draught beer and wine by the glass. It began when I ordered a Dogfish 90 Minute IPA which there was clearly a problem with as both the server and bartender were pouring tasters to taste it. Regardless, they served me the beer with zero mention of a problem. After trying the beer I called the server over and reported that it was extremely flat. To which he replied \\\" I was affraid of that. The keg is out of CO2.\\\" Okay then, thanks for serving me a flat beer that you tasted and knew was bad!\\n\\nAlright then, well Ill have the Odell Double black IPA off the menu. \\\"No sir we are out of that beer.\\\" Okay, then Ill take the Odell Double Pils. The server disappears and comes back to ask if I want the 12 oz or 17 oz. I reply \\\"well since it is happy hour ill take the one that is on happy hour.\\\" To which the server replies \\\"that beer is not on the happy hour menu.\\\" Perfect so the Dogfish is bad, the double black IPA is gone and the double pils is not on happy hour. \\\"Il have the the 4Peaks Pumpkin Porter sir.\\\" Luckily my beer arrives! \\n\\nNow ordering appetizers. They are completely out of wings so no parmesan or the other flavor they had. Bummer. Luckily the ribs they had were great! A great cherry cola sauce. Also, the red pepper slider burger with grilled onions was delicious. No complaints with the taste of the food. Just surprised they are completely out of wing which made up 2 of the 8 items on their happy hour menu. \\n\\nThen, when the check came we were charged full price on the beer to which the server came back and said \\\"that pumpkin porter you ordered was NOT on the happy hour price.\\\" Really! I asked 2 times for beers that were on the happy hour price and when you greeted us you mentioned that we were seated in time for happy hour. Also, you guys were out of my first 2 beer selections and had to decline me on another that again wasnt on the happy hour price. Plus the wings we wanted you guys also didn't have. Then we were inadvertently charged non-happy our prices on the ribs that needed to be corrected.\\n\\nLastly, as my wife and I were discussing the rather unique (awful) service we received the owner overheard us walking out and asked \\\"Did we have a problem with something??\\\" Really? You are gonna charge after us and ask if there was a problem when we are halfway to our car? After explaining the whole beer fiasco and the confusion they create with \\\"happy hour prices\\\" on select draughts the owner didn't apologize once for anything (lack of advertised druaghts, lack of wings, incorrect charges) and basically sent us on our way. Im still not sure what beers are on Happy Hour prices because the server won't let you know and there is zero clarity in the actual bar. Super disappointing experience.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Therapy is a good little place to go, I didn't try the food but the drinks were good and not too expensive.\\n\\nThings were creative and we had a fantastic bartender who found a few drinks for someone as picky as I am to fully enjoy.\\n\\nTry their Irish Coffees, simply FANTSTIC.\n",
      "output": "positive"
    },
    {
      "input": "Text: If this is your first Cirque Du Soleil show you'll probably enjoy it, it's a nice mix of their previous shows. But if you've been to previous shows like I have since Nouvelle Experience, you won't be as impressed. Their soundtrack is just ok.  Prefer others. But I do think it's better than Dralion, which I felt was an overpriced for a Chinese acrobats show. \\n\\nUsually pretty easy to get tickets.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Good hotel for the price. Huge rooms. Everything is stained but to be expected by the strip. Bring your own everything. They don't even provide shampoo. Overall good FOR THE PRICE.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Dr. Charles David,Associate Director for Internal Medicine\\n\\nIt's tough for most of us to find a good doc.  Especially if you are new in town or or unhappy with your current physician.  With this in mind, may I suggest Dr.  David.  \\n\\n He's smart. \\n He listens.  \\n He's compassionate.  \\n He won't give you unnecessary tests.\\n He's board certified in internal medicine. \\n He will help you stay healthy.\\n\\nI've never feel rushed - he is willing to spend as much time with me as I feel necessary.   \\n\\nIt's a little bit of nuisance to call for an appointment.  You can't just call the office directly but have to go thru Banner's voice mails, prompts/clicks and finally when you get a real person on the phone, it's answered with a \\\"......you have two callers in front of you, please hold\\\"  Other than this minor annoyance, once you have an appointment you should have little or no wait while in the reception area. I've found everyone in the office prompt, friendly, efficient, smart.\\n\\nGo see him, you won't be sorry, only healthy and happy.\n",
      "output": "positive"
    },
    {
      "input": "Text: Sat at the bar due to wait... World cup was on and place was packed.\\n\\nWait for service at the bar was beyond abysmal.  I mean truly so.  I got a bed sore on the bar stool.\\n\\nThat said, he was friendly and helpful when we had his attention and the rolls, though abnormally gigantic, we're delicious.\\n\\nThe sake recommend was decent and reasonably priced.\\n\\nI've been before and I'll go again.\n",
      "output": "positive"
    },
    {
      "input": "Text: This ramen was a joke. Our waitress told us it was Top Ramen, and I guess I had the creamy chicken flavored with what seemed like sliced lunchmeat in it (ordered the $13 Tonkotsu)\\n\\nThe waitress was not very pleasant after we questioned why they used such poor ingredients. Will not be returning.\n",
      "output": "very negative"
    },
    {
      "input": "Text: For a \\\"clean\\\" restaurant they sure cut corners and give you nasty food. I ordered the mango mint salad and it was supposed to have grilled chicken and sweet onions, yet the meat looked like cheap cold cuts and the onions looked like they came from a jar. The \\\"grilled\\\" chicken was literally cold cuts. The avocado looked like it has been sitting out all day. Needless to say, I won't be eating here again.\n",
      "output": "very negative"
    },
    {
      "input": "Text: I sent my 18 year old college student daughter here for a procedure.  The doctors and nurses were mean, and insulting.  I would not recommend this facility.  He denegrated ASU'S academic reputation and made inappropriate comments to her.\n",
      "output": "very negative"
    },
    {
      "input": "Text: A good spot if you're looking for a Paris bistro type place...\\n\\nFood: lunch fare was quite good, my boeuf roti was flavorful and served at the appropriate temp (not cold but not room temp), croque-monsieur was one of the best I've had, frites were typical frites, bread was decent, pre-meal pickles were yummy, wine list was varied\\n\\nAmbiance: went for lunch on a weekday, typical loud and busy bistro, clean, nice cherry wood bar and walls, black and white pics and tile floor gave it a retro feel\\n\\nService: server didn't rush us, but wasn't overly polite either (though in my travels I have noticed that true French waitstaff seem to be a but less \\\"warm and fuzzy\\\" than those in the States... that's okay, perhaps its just a cultural thing or maybe just my own experience)\\n\\nI'd say definitely try it out, but there are so many great restaurants in Montreal, I'd only go once\n",
      "output": "positive"
    },
    {
      "input": "Text: Donuts are really good, if they have any when you get there!!!  Went in on a Tuesday morning at 1030, and they only had a total of 10 donuts. Drove out of my way to go there and still ended up at Dunkin Donuts. Very disappointed!!\n",
      "output": "very negative"
    },
    {
      "input": "Text: 3.5 stars\\n\\nGordon Ramsay has been a busy man in Las Vegas, opening three restaurant concepts in three different hotels within about 8 months' time. His latest is his most casual and approachable - a burger joint within the Planet Hollywood hotel. Coming off of dinner the previous night at Gordon Ramsay Steak, this would be our second consecutive red meat meal from Ramsay.\\n\\nThe menu is very streamlined and focused here, featuring a handful of snacks/appetizers and about ten burger options. There isn't your build-your-own-burger type place, which is something I appreciate. Fries and a couple of salad and hot dog options round out the menu.\\n\\nFarm Burger duck breast bacon, english sharp cheddar, fried egg (substitute regular bacon)\\n\\nHell's Kitchen Burger asadero cheese, roasted jalapeno peppers, avocado, oven roasted tomato\\n\\nMy dad went for the Hell's Kitchen burger while I went with the Farm. Disappointingly, they were out of the duck bacon, so regular pork bacon was substituted for it. I'd have to say the burgers were pretty well done, with a nicely-cooked pink center for the meat and a very soft bun. The meat had a subtle smokiness, nice char and was pretty juicy. My fried egg was cooked perfectly, with the yolk oozing out once broken. Considering the bacon and egg on the burger, this was about as close as I was going to get to brunch on this Sunday morning. I thought this was a pretty good burger.\\n\\nJust Fries hand cut fries, chipotle ketchup, curry ketchup\\n\\nThese larger-cut fries were done well too, crispy on the outside and fluffy inside. The housemade ketchups were quite good too. Simple but executed well.\\n\\nI don't think any diner is going to be \\\"wowed\\\" here, but the food is actually quite good. The burgers, while simple, were thoroughly satisfying and cooked just right. And while we didn't try anything other than sides the french fries, those were just as satisfying. There are a ton of options to alleviate a burger craving on The Strip; I would consider BurGR one of the legitimate options.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Once upon a time there was a restaurant named Vig. It lived in Arcadia.  It wanted to be cool, but was only half cool because it was constantly infiltrated by the evil clan of douche bags named Scottsdalians.  Then one day Vig met a better neighborhood called Cenpho/Uptown.  They fell in love and made a new Vig in a beautiful mid-century mod Bank in Uptown.  This new Vig was about a zillion times cooler.  Proof that sequels can be better than the original.  (Please see Back to the Future 2, Empire Strikes Back, or Evil Dead 2 for more confirmation of this.) \\n\\nVig Uptown has an awesome Bocce Ball court in the restaurant.  The food is all good... Ask Juan Schwartz.   The drinks are all well poured.  The bar staff is excellent... They have Tito's handmade vodka in stock and its very well priced.  The crowd is way cooler and the valet's are always on point.  I am a regular at the Vig Uptown, you probably should be too. \\n\\nOh, and if you live in the neighborhood, the Vig Rig will pick you up and take you home.  He works on tips only, so leave the ride at home and tip the Vig Rig instead of the valet... SO worth it.  \\n\\n...And i lived happily ever after.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Did not live up to the hype.\\n\\nWe went looking for those \\\"intelligent\\\" dog toys... you know, the puzzle type deals where they have to figure it out to get the treats. They listed about a dozen of them on their website.\\n\\nThe girl at the front looked like she was about to leap the counter and chase me down, because we headed into the warehouse and I didn't hear her go \\\"Ma'am? Ma'am?!\\\"  the first time. (GRAH, don't call me \\\"ma'am\\\", I'm only 21, dammit!)   \\nWhen I did hear her and turn around, she told me I had to leave my purse up front, which REALLY, REALLY ticked me off. I carry a very expensive bag and it usually has a very expensive phone and wallet full of cash in it. I do not let it out of my sight, ever. Ask any girl - being asked to leave your purse with someone just makes us uncomfortable. \\n\\nAside to the owner/managers:\\nDear Ryan's, I'm sorry you have been stolen from, but that's a hard fact of retail business. Maybe 1 in 500 people will steal and it's not as big a deal as you're making it out to be, ya cheapskates. You can absorb a $3 toy here and there. It's really insulting to be treated as untrustworthy and a criminal when you haven't done anything.\\n\\n(The purse bit set the tone for the whole trip). \\n\\nThe place was very dim (I know it's a warehouse, but it shouldn't be a 2/5 on the light intensity scale).\\n\\nThe prices were maybe $1.50 below retail stores at the most. It really wasn't worth the drive for us to save that... If you live 10 minutes away, sure. \\n\\nThere were a ton of business-dressed shoppers who seemed miffed at my dog being with us (ew, dog hair in the air!), and at one point we were down an aisle and turned to see about 5 shoppers and employees all standing at the entrance, staring at us. I felt like I was in Children of the Corn, when the girl turns to see all the kids murderously watching her.... It was super creepy.\\n\\n80% of the stock was stuffed toys and dog clothing. My dog's mouthiness and chewing power would make a great white shark jealous, and he needs tough toys... A stuffed skunk ain't gonna cut it. I saw nothing truly suitable, unless we somehow missed it (and we walked through twice).\\n\\nTo top it off, they only carried 3 of the puzzle type toys, when they showed a dozen on their website. Nothing like driving to central Phoenix from Scottsdale and not having what you came for. Again, we looked everywhere in the warehouse and didn't see any more.\\n\\nWe left with the \\\"Dog Tornado\\\" (which is quite fun) and a knotted rope that looked pretty tough, but my dog has had it for about 30 minutes and has chewed halfway through the knot in the middle... Le sigh.\n",
      "output": "negative"
    },
    {
      "input": "Text: A total waste of time , a very poor restaurant experience. We were not looking for some five star experience , just some decent tasty Chinese.\\n\\nWe had the Sarawak salad which included pieces of overfried duck  on top of some mixed leaves ,followed by the Ah Sin special fried rice and the Mongolian beef. \\n\\nThe special fried rice was not very special at all and very bland and under spiced. \\n\\nWhen I ordered the Mongolian beef the waiter told me it was going to be spicy , which  I have no problem with. However when we received the food it was not at all spicy and appeared to have been doused in some gloppy sauce and then sat on top of some packet noodles.\\n\\nMy overall impression of this place is that it is geared for the blandest palate  possible in order not to offend people who are not used to decent Szechuan or Cantonese food.\n",
      "output": "very negative"
    },
    {
      "input": "Text: quality selection, great people, good stuff!\\n\\nneeded a packer brisket to smoke...not only was this one of the only places in town that carried it, but they had a selection of nicely marbled, good looking stuff. despite being close to closing time, i never felt rushed while looking over the cuts to get the 'perfect' one.\\n\\nother meats looked great as well...will be picking up some lamb shoulder there tonight (only place i called as i knew they would have it), as well as any of my other carnivore treats in the future.\n",
      "output": "positive"
    },
    {
      "input": "Text: You would think that finding a place to eat dinner on Christmas Even in Las Vegas is not difficult, right? Well, if you're not looking for a buffet or some overpriced casino restaurant, it's actually a lot harder than you think. Sure, Vegas is a 24-hour city for tourists, but apparently locals prefer to eat important holiday meals at home. Who knew?\\n\\nLuckily, Bar + Bistro's kitchen was open December 24 and we were able to dine in on some small plates while catching up with friends over drinks. I've been here before for a cocktail and this is a cool local bar. It's never too terribly crowded inside and there's a very inviting patio out front. Although they had a fire going, it was a little too chilly to sit out there. Inside was toasty warm and a glass of wine was calling my name. \\n\\nFor dinner we ordered plantains, carnitas tacos and potatoes bravas. In retrospect, I should have gotten the sangria to go with this Spanish cuisine, but as I mentioned before, it was cold outside and I wanted a non-icy drink to warm up. The sangria here is especially good, so definitely order it if you're at the bar. Portions were just right - we had a heavy lunch just a few hours earlier and just wanted something small. Carnitas tacos were so good! Would eat three more plates of them! Plantains and potatoes were good, very standard tapas fare. \\n\\nThank you, Bar + Bistro for being open Christmas Eve and serving food, too! Hit the spot!\n",
      "output": "positive"
    },
    {
      "input": "Text: Isn't it great when a new Buffet pops up?  Today I had the pleasure of trying this one for the first time, accompanied by Robyn N. & Norm R.  This place appeared in the shell formerly occupied by Crazy Buffet #2, and they don't seem to have changed it much, if at all, except that it's slightly less expensive.  Here were some other observations on this visit:\\n\\nTHE GOOD:\\n\\n*  Nice dining room.\\n*  Friendly staff.\\n*  Reasonable prices.\\n*  Most food items properly identified.\\n*  Proper lighting for both the food and the dining room.\\n*  Big selection of 111 food items plus sauces & dressings.\\n*  Medium selection of tasty Sushi.\\n*  Good Mongolian style BBQ with 4 meats & treats including water chestnuts, bamboo, etc.\\n\\n\\nA FEW SHORTCOMINGS:\\n\\n*  It was too warm inside.\\n*  They didn't have quite all of the food out at 11 AM opening time.\\n*  Their drinking water had a snarky taste.  It needs filtering.\\n*  The Sushi table didn't have separate tongs for each item, including the meats.\\n*  The soft ice cream machine was out of order.\\n\\nThey need to tighten things up a little here but overall I think it's a nice place.\\n\\nWeekday Lunch Buffet:  $7.99/$7.19 Sr.\n",
      "output": "neutral"
    },
    {
      "input": "Text: This place is the bomb diggity! My husband and I have been here a few times now since it opened. It's located inside the Planet Hollywood Casino and has a casual, hip vibe to it.\\n\\nI'm not a huge fan of hamburger meat, but they offer chicken burgers as well. I ordered mine with blue cheese, slaw, and spicy mayo. My husband ordered his hamburger basically the same way, minus the slaw. They were both excellent. The fries are large enough for two people and there are a few options as far as flavors go. We chose the parmesan truffle fries this time, which were devoured in a hurry. The other options are original or sweet potato, and all are served with two types of homemade ketchup.\\n\\nBe sure to save room for dessert here!!! This place has the most unique milkshakes ever! There are several different flavor combos of ice cream shakes topped with (wait for it)... pudding!!! My fave is the coffee shake topped with chocolate pudding, while my husband enjoys cookies n' cream with creme br\\u00fbl\\u00e9e pudding. The pudding melts into the ice cream and creates the most unusual, yummy creation known to mankind. We go to Vegas often, and ALWAYS make a stop for one of these shakes. Try it once and you'll be addicted too!\n",
      "output": "positive"
    },
    {
      "input": "Text: Bottom line:  Oversold and unmaintained.\\n\\nThis is the 4 gym I have been a member of (I move a lot).  It is by far the worst.  All of the problems stem from the same cause.  They never stop selling memberships.  \\n\\nI have been this gym at 10 pm on a Saturday and its full.  \\nI have regularly driven around for so long lot looking for parking that i gave up and went home.  \\n\\nYou regularly have to wait for machines. \\n\\nMany classes are so full you can barely move around.  I have gone for spin class and had to leave because there wasn't room for another bike.  Despite the high demand for classes they haven't added any more. \\n\\nIt is a high use gym and it doesn't seem like it is ever cleaned.  The entire place reeks. \\n\\nI assume that their staff are underpaid because they are all rude a-holes.\\n\\nBasically, it seems like the owners of LVAC are trying to squeeze every penny they can out of their gyms.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Even with a 20% off coupon from Caesars this place is a joke!\\nAn over hyped 7/11 style self serve slushy with barely any alcohol. Supposedly I paid extra for 2 patron shots but I never saw patron bottles anywhere. The tequila was brought out from the back in vials. Can you say scam? I never even got a buzz...on an empty stomach.\\nSave your $20 on your 18oz slur pie & go to the liquor stores on the strip.\n",
      "output": "very negative"
    },
    {
      "input": "Text: don't come here if you're hungry. food comes in very small portions. \\n\\n\\nfood was okay- nothing special.\\n\\n\\nVERY overpriced! \\nthe cheese and meat plate that was $35, was definitely not worth the cost. \\n\\nalmost everything we ordered had a flaw.\\n\\nthe seating was awkward!! \\n\\nif you're looking for a big steak dinner... not the place.\n",
      "output": "neutral"
    },
    {
      "input": "Text: It's hard to complain about this place given the price I got it for! \\n**Warning** This is a long review, there is a lot to break down.\\n\\nB -- S\\n-- Grandparents have an Interval International timeshare so they booked this place for a week for me\\n-- 2 br suite really means 2 adjointed rooms (1 being a jr suite & the other being a regular suit w/ patio)\\n-- Located about 10 mins from The Las Vegas Strip\\n-- Plenty of free parking and shaded spots\\n-- 24 hour pool, say what! BBQ grills available for use\\n-- Exercise room\\n-- Free shuttle\\n-- Paid wireless $10 - $30 (I forget the exact price for how much)\\n\\nOK, so this place isn't the \\\"gem of Las Vegas.\\\" Let's just put that out there! For what it is, it's actually a decent place. My Grammie got me a 2 bedroom suite for a week for under $400. If you can find a place to sleep 6 - 10 people for that amount, let me know! And if it's in old town Las Vegas, no thank you. You can see the sign as you drive down Tropicana, just hang a left and there it is on the left side.\\n\\nSo let's talk about service. The front desk was very friendly, let us check in a little bit early. And took care of anything we needed but let me tell you I've done Las Vegas more than a few times, so my group didn't need much. Housekeeping happens like after a few days so we checked in Tuesday and got our rooms cleaned on Friday/Saturday. In addition to cleaning our rooms, we received plenty of towels, blankets, pillows on demand.\\n\\nThe room was decent. It's not the Ritz Carlton by no means. My GF & I shared the single jr suite room. It had a decent size closet, dresser, & bathroom. The bathroom was cool, nothing special. The shower did have a nice size bathtub so you could take a relaxing bath. Our toilet clogged up but they sent someone right up and it was good for the rest of the week. The bed was pretty comfortable, pillows and blankets better than a cheap motel. The AC worked awesome and kept both of the rooms very cool. It was nice to have a mini kitchen with a fridge for our stuff and a sink. We also had cups and plates. I was pretty pleased with the room in general.\\n\\nOur friends shared the adjointed room next door. It had almost a full kitchen with oven and microwave, a dining table plus sofa sleeper. The balcony patio was cool but it faced the road instead of the pool. The full size fridge came in handy for supplies and food. Oh yeah, washer and dryer plus complimentary laundry soap! We all did some laundry!\\n\\nThe pool was NOT very clean. The hot tub had a whole crap load of leaves in there. I wasn't impressed with the pool but the 24 hours was nice. We didn't really take advantage of it though.\\n\\nThe exercise room was decent. It had a stationary bike, treadmill and stairmaster (I think). It also had a full body work out machine that you could do all the basic exercises with weights. They do stock towels there for you and your sweat which was nice.\\n\\nHonestly since I had a rental car, the distance from the strip was just fine. If I wanted to do Las Vegas on the strip with no rental car, I wouldn't stay here. My friends used the shuttle and you're not getting anywhere fast on that thing. In addition it takes a while to get from point A to point B. \\n\\nAll in all I would rate this place at around 3.5 stars. It's better than an average motel and it's pretty cheap and decent! I will say that I didn't really hear any neighbors or anything but I wasn't in my room from 7pm to 7am, lol. I was in Las Vegas for the Electronic Daisy Carnival!\n",
      "output": "neutral"
    },
    {
      "input": "Text: This place has gone down hill in the past couple of years. Corporate has changed the quality of their pasta in order to save money. The only thing that really tasted good was the cheese bread. I haven't been back since.\n",
      "output": "very negative"
    },
    {
      "input": "Text: I have been to many threading salons throughout the city and this one by far is my absolute favorite. I've had many bad experiences and they were able to not only fix my eyebrows but have done an outstanding clean up every time. Both ladies do a great job in paying attention to detail and not rushing thru it. I live on the west side of town but it's worth the drive to have beautiful eyebrows!!\n",
      "output": "very positive"
    },
    {
      "input": "Text: Great Food...best Greek Salad!!  A little small gets crowded fast. Prices  Good !  love the New one in old town Scottsdale\n",
      "output": "positive"
    },
    {
      "input": "Text: I've ordered delivery twice for papa John's.  both times my pizza was delivered at room temperature. The second pizza was even free courtesy of the manager because of it. and both times I was told that it would take 45-60mns and took close to 2hrs. I was accommodated for my dissatisfaction, so the reason for me writing this is not to come down on the staff, but there needs to be a change. Maybe they need to hire more people or whatever unless they want to keep giving away free pizzas.\n",
      "output": "negative"
    },
    {
      "input": "Text: I haven't tried much buffets in Vegas but this is by far the best I've been to! I won the buffet meal through the Cosmo Identity wheel spin thingy... but lunch was only $30 ish. Not bad for high quality foods! Everything looked like it was carefully made and placed in cute little pans. They don't put too much so you can try a little bit of everything. Our waiter was super nice, he let me take home one of the cute fryer things the chicken was served with. \\n\\nThe dessert section is BEAUTIFUL. Best I've seen so far. I will def come back here and pay $30 for lunch!\n",
      "output": "positive"
    },
    {
      "input": "Text: This year was horrible no info on website , very confusing . They said a shuttle was offered and nobody had any idea about it . I saw people lined up at 2 gates that never opened because nobody knew what side the entrance was on .  They posted on face book at 2:45 pm come see jabbawockeez at 3:00 pm at 2:59 they said it was cancelled . Red dragon is obviously only interested in making money not in customer service . We are so disappointed .\n",
      "output": "very negative"
    },
    {
      "input": "Text: The mansion fantastic. The grand entrance and picked up via the gold mgm limo. truly in awe the whole time.  the food the food the food.  foie soup, goldflaked curdled egg appetizer, dover sole, the maine lobster, bison, lamb, and the cheese and bread cart stood out. the degustation menu, fantastic. the meal fantastic. i can die now and be happy. Imma match the 16 degustation entree's with 16/16 judochops..well done 3 star michelin.  Dinner for two plus wine pair and bubbly and tip = under 1k. Next stop Jiro in japan. hiyaaa!\n",
      "output": "very positive"
    },
    {
      "input": "Text: On days like today- everyone should get outside. After a fun week in Vegas my boyfriend and I took a nice little stroll in park- as expected it we were not the only ones enjoying the day. While it can be a little crowed its always clean and we feel safe. I guess it was a calming place for my boyfriend to ask me to move to Virginia with him (for his job). Of course I said yeas, but I'm going to miss our walk in the parks.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Pros: Nicely laid out store with a wide variety of vintage merchandise.\\nCons:  Booths are not individually signed with percentage off discounts for store sales which makes things rather confusing.  Employees are hard to identify as they don't wear aprons, badges, etc.  Your purchase will be wrapped in used newspaper instead of clean wrapping paper.  All things that can be improved upon for a better shopping experience.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Not a huge fan  of Mexican food, but this was my second  time and I think it's pretty good.\\n  My daughter got a chicken  quesadilla, which came with rice and chips. Not a bad size kids meal- wish they offered other things in a kids meal.\\n I got the tacos with grilled chicken  I was pleased with it just wished they put a little bit more meat.\\n Most of the people working were very friendly except one girl. Who was very rude when we were asking questions. My daughter left her purse on the chair and after calling the place as soon as we realized it they were able to hold on to it for us... thank goodness for honest people\n",
      "output": "neutral"
    },
    {
      "input": "Text: We ate here often before they changed management, and while they were excellent before... I have to admit the new Sumo Sushi II manages to surprise and satisfy me even more.\\n\\nThe new dishes they have are out of this world. I'm not quite a sushi pro, but I've had at least 10 places in Vegas alone. What they create here don't taste like tasty carbon copies; each roll had a distinct flavor, some even surprising twists on old favorites (the delicious black pepper kick to their volcano roll for instance). As others have said, you must try the karai. In fact, everything that has one serving for AYCE is worth the order. We even had a special salmon roll, freshly torched in front of us. The gimmick was fun, but the taste incredible. On top of the taste, the staff was very attentive and in good spirits.\\n\\nI've had sushi as good, but for $25 AYCE dinner, the quality to price ratio makes this a steal. Definitely give them a shot!\n",
      "output": "very positive"
    },
    {
      "input": "Text: The pizza at this place is amazing! Great service, desserts are sinfully delicious (fried dough OMG). Great Greek salad, little pricey but good. Chicken parm was overdone but pretty good. Will definitely eat here again.\\n\\n\\nEdit! Service from the \\\"manager\\\" not so great. The pizza is to die for though. I wish they had a place in the Bay Area.\n",
      "output": "very positive"
    },
    {
      "input": "Text: I've passed this place a million times. I live a block and a half away and take the metro to and from work everyday. I always misjudged this place due to its location, but on a whim and a craving picked up some last night and it blew my mind. The selection is fantastic, fresh and inventive.  Not to mention the great price! Do yourself a favor and give a try youll do a double take when u get home or wherever ur headed!\n",
      "output": "positive"
    },
    {
      "input": "Text: Really good chicken here in a small restaurant near the Wal-Mart. A great lunch, though the black beans and cilantro rice put me into a sleepy later in the afternoon.\\n\\nDressings on the side, whatever they were, were very tasty. A quick dip of the rotisserie chicken was yum!\\n\\nGood service, they kept the water glasses topped off and cleared our dirty plates so we could sit and chat for a bit.\n",
      "output": "positive"
    },
    {
      "input": "Text: Food's pricey & the men's bathroom is run down (the paper towel dispenser fell off the wall).  I like their fried chicken but my buddy wasn't impressed.  Don't bother with the shrimp fried rice which has the shrimp the size of krill.\\n\\nAt least the waitresses are friendly & your table having a buzzer button to call for a waitress is handy.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I watched a bunch of Gordon Ramsay TV shows and finally got to try his BurGR restaurant out. I came in with HIGH expectations and every one of them were met. Whether or not you are a Ramsay fan, this place is a must try for the best service and burgers.\\n\\nWait:\\nYes, there will always be a line. Each time I walked by at all hours of operations, I saw a line.\\nMy visit was on a Saturday for lunch. 10:45am Saturday = no line. 11am (opening) = 30 people in line. Since we were the first group to enter, line died down really fast. However, expect a line if you go during any main meal times.\\n\\nService: \\nAfter being seated, we were presented with an IPad for the drink menu. Very easy to navigate and modern. Our server(s) (they apparently have a \\\"backup\\\" server as well) were all attentive and friendly. Great service.\\n\\nTiming:\\nIf you watch Hell's Kitchen or Master Chef, you know Ramsay is all about timing and putting out delicious food without making the guests wait. I have to say, the timing of the drinks to appetizer to entree was perfect. \\n\\nFood:\\nSince it was my first time, had to order the Hell's Kitchen burger -Medium Well. Let tell you.. from the top bun to the bottom, pure perfection. The buns were super soft yet maintained it's form from the crisp outside, the bottom bun was not soggy, and all the ingredients worked really well. Definitely one of the best burgers I've had.\\n\\nJalapeno Poppers - what a clever way to present it. Not that having a main dipping bowl to dip your poppers is hard work but the individual shot glasses containing sauce and the popper makes it... easier and more enjoyable. Hands down, the freshest jalapeno poppers I've had. \\n\\nFries with Truffle oil. If you are dining with someone else, 2 burgers and one order of fries is plenty for both. I saw some people order a side of fries per person and none of them left finishing the fries off. What can I say... fries.. truffle oil.. yum yum yum.\\n\\nGreat service, great food, VERY reasonable price (TR members get $1 off each item), this is definitely a must try if you are on the strip.\\n\\nGO GO GO GO GO!\n",
      "output": "very positive"
    },
    {
      "input": "Text: So I'm not gonna lie, I was COMPLETELY disappointed with the Encore. My BF and I have stayed at the Wynn twice before and absolutely loved it. Since we had stayed in the past we both have our Red Cards and receive the promotions that come with it in the mail every so often. The last promotion we received was for the Encore and was for $109/night King Suites with $50 resort credit for staying two nights or more. With my BF and two friends birthdays coming up in the month of September the four of us decided to get two suites and celebrate. For months I bragged to our friends about how amazing the Wynn was and that I bet the Encore will be even better. We waited anxiously during the long month between our booking and the actual trip. We get there and are greeted by a beautiful lobby, over the top and so out there it's almost tacky, but it blends together as posh and classy. We are greeted immediately by someone who tells us to please stand in a specific line, though I can't remember what line that was (it was a special line). We waited for quite some time when another person came over and said she could help us right away at another computer. So we provide the lady our info, she pulls up the reservation, 2 suites with one couple in each suite, she offers us the upgrade to the 56th floor for an additional $20-$25 (which was odd because the last two trips to Wynn had upgrades on the house). So we take the upgrade, sign permission for the additional upgrade charge and go to our suites. The suites are beautiful. Love that the TV turns completely around so you can watch it in either the living space or the bed, comfy chase lounge, great detail throughout and, like the Wynn, a gorgeous bathroom. We had a room facing the strip south (beautiful) and our friends had a room facing the strip north and downtown. It started out wonderfully. So we put our orders in for in-room breakfast the next morning, down a couple drinks, and head for the buffet. We have been to the buffet numerous times, and it is our favorite on the strip. We made our friends fans as well. The trip goes to plan, loved the pool, loved the casino, in-room breakfast is always a treat. So here comes check out. We go down stairs and the line is insane. We're talking at least a 45 minute wait. So a gentleman comes by and asks if we would like to give him our room number and an email address and they will send our bill to us right away. I made it a point to ask him should there be discrepancies if we could call back for them to be resolved. He said of course, no problem. So 4 days later (which in Wynn language means \\\"right away\\\") we receive our bill. For $448 more than our original reservation. So I call billing immediately. They only work 8-3 Monday through Friday, which the receptionist called bankers hours. I want to work at that bank! So the next day I call billing and the girl proceeds to tell me that I signed for the additional $100 a night (which came to $400 all together, plus $48 for their 12% tax) in addition to the room up-sell and that in doing that I had agreed to paying $209 a night instead of $109. I nearly lost it. Her and I went round and round and finally she says, \\\"Oh I see the problem, it's because additional people were staying in the room\\\". There were two people in each room. I asked her \\\"Do you really believe I'm going to take a vacation by myself and leave my partner at home?! The average person vacations with their other half.\\\" She keeps repeating to me that this was the reason and that I had agreed to it at check in. I finally asked to speak to a supervisor who immediately knew what the problem was. See, when I made the reservation I asked for 2 rooms for 4 people. The computer supposedly took this as 2 rooms with 4 people in each. She admitted they were wrong and promised me it would be taken care of and I should see the new correct bill in a couple days. Now 10 days later, with no new bill and no activity on my credit card I call back the billing department. I speak to some guy who says he sees the notes in my portfolio to correct the bill, but that no action has been taken on it. I nearly lost it again. I began asking him questions and you could tell through his phone demeanor he was getting irritated that I wouldn't just let him get off the phone and get back to the laughing I could hear in the background. He finally says he'll have to look through the bills to see what he can do and he will get back to me this evening or tomorrow. No call tonight, have a feeling I won't get one tomorrow. I love the Wynn, I really do, but I'm sad to say this may have been my last trip there. They lost an incredibly loyal fan. I hope no one else has to go through the mismanagement of this resort like we did.\n",
      "output": "negative"
    },
    {
      "input": "Text: As part of our Vegas on a budget, my sisters and I stopped here on Saturday and ended up having the buffet so that we could try the house specialties like the Biria, Chile Colorado, Carnitas and Camerones...that and the $13.95 price tag came with unlimited margaritas. We chose Lindo Michoacan because it has won Best of Vegas for Mexican food for many years in a row. I have a hard time believing this is the best Vegas has to offer. The food was very average. The house-made tortillas were good, the specialties mostly bland, the margaritas were made with Sweet and Sour and were very generic. Their house salsa served with chips is very poor. Our server was very courteous and efficient, but there was little for him to do, since we were mostly serving ourselves.\n",
      "output": "negative"
    },
    {
      "input": "Text: I ordered 2 times from that place and got lazy service, late delivery and cold pizza and I do not recommend that place\n",
      "output": "very negative"
    },
    {
      "input": "Text: Last night was the second time I tried it, and still have the same problem. 1. Dough has an uncooked taste 2.they only have a red sauce for the pizza, and that just leads to much acid in my system. So I will stick to making my own our will stick to dominos who at least uses real Spinach not out of a can! So gross!\n",
      "output": "negative"
    },
    {
      "input": "Text: Okay. Food and service used to be better.\\nOrdered buckwheat pancakes this morning.  When the cakes arrived they looked much lighter than normal.  Sent the cakes back thinking they were wheat instead of buckwheat.\\nWaitress returned with order of cakes saying the restaurant had changed the batter.  Now the cakes are cold.  Taste was not bad, but not as good as the original buckwheat pancakes.  Disappointing. The waitress did not ask how we liked the \\\"new and improved\\\" version.\n",
      "output": "negative"
    },
    {
      "input": "Text: While $29.99, $32.42 with tax, proved to be too much for this feast.  While there was a lot offered at good quality, it wasn't worth the price as compared to some of the finer hotels.\\n\\nI was there at 10:15am on a Saturday.  Mimosas are served, and I had two (delicious).  They had a good amount of breakfast and lunch items,  and I had a little of each.  Yes, lunch is already served.  Brunch.\\n\\nNothing was outstanding, but all was good.  It isn't an enormously large buffet, but ample nonetheless.\\n\\nI think I would go back if 1) I was drunk, 2) I had a hankering for AYCE, 3) I was stuck without my car, 4) held hostage, 5) I was drunk.  Oh I said that.  Well, if the price was less...I would go.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Horrible service, horrible attitudes. I created a yelp account to write this review. Absolutely rude and incredibly expensive.\n",
      "output": "very negative"
    },
    {
      "input": "Text: This review is based strictly off their customer service.\\n\\nMy wife and I were going out for dinner last night at Muramoto.  We arrived early (5:30p) to the King Street area.  So, we thought we would stop by Nat Spil for a couple pre-dinner cocktails.  Neither of us had been there before and were excited to give it a try.\\n\\nOur initial take was we really liked the atmoshere - seemed very cool.  However, as mentioned in other reviews, we soon found that the place was small and a little confusing for us.  The place has about 10 tables that I could see and a small bar with about 12 stools.  Is it a restaurant or a bar?  The reason I bring this up is that when we walked in there were two couples sitting at tables and no one at the bar.  One couple had food and other couple just had cocktails.  There was no one to greet us when we walked in (i didn't think that was going to be a big deal but it obvioulsly was), so we sauntered over to the bar and ordered a cocktail.  After the drinks were poured we thought it might be more comfortable sitting at a table and told the bartendress - \\\"no problem\\\" she says.\\n\\nWe chose a table in the front window area.  It was small but had four sets of silverware.  Suddenly a waiter appears and asks if it just the two of us tonight.  \\\"Yes\\\" I replied.  He lets out a big sigh, and then snatches two of the silverware sets.  As he is walking to the cupboard to put them away I notice that he is shaking his head the whole time and is still visible pissed that there is only two of us.  He then takes the silverware he just cleared and started slamming/throwing  them back into the cupboard drawers.  \\n\\nLet me take the opportunity to remind you that there were four other customers in this establishment at this point and it was 5:30pm.  It's not like we were occupying prime seats during prime time.  \\n\\nSo... The waiter comes back and says, \\\"what do want for dinner?\\\"  with an exaggerated roll of his eyes.   I said we were just having drinks and wouldn't be staying long.  Another hugh sigh and he storms off to his station and takes a big drink from his wine glass.  I was surprised to see the waiter drinking at 5:30.  I wonder if he paid for that drink or if it was stolen from the establishment's owner?!?\\n\\nWell that pretty much sealed it - not going to have a second drink there.  We slammed our cocktails and high tailed it.  As we were leaving we had to walk right past him.  He never looked up or even acknowledged we were leaving.  \\n\\nInterestingly enough... Around 8:00p as we were walking back to our car from Muramoto, we glanced into the front window of Nat Spil.  It looked they had a whooping crowd of about 6 people.  I wonder how many other people left after dealing with that ass-bag waiter?!?\n",
      "output": "very negative"
    },
    {
      "input": "Text: I like the idea of Sidebar, but I don't really love the place. The drinks are decent, so I would go there for that- though I just have never found it to be very fun. Once I went in and had an amazing bartender from Sanfrancisco- I really enjoyed that visit, but then the next time I had this bartender guy and he was really uptight and condescending whenever anyone asked him a question. It really bugged me, and it made it a less fun experience. I have never gone back.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Hmmmm.....our experience tonight was very disappointing, so much so that I'm not even motivated to write a witty or sarcastic review so I'll just state the facts for our party of four adults.\\n\\n- 40 minute wait\\n- Almost an hour to receive our entree\\n- Wromg order x2, (North Chicken, not South)\\n- Cold fries, warm \\\"iced\\\" tea\\n- Distracted or ambivalent waitstaff, dripping tea all over my husband's jacket and refills were sporadic\\n\\nI live in the area and had heard excellent reviews, so I was very excited to have a new go-to place for chicken but probably won't go back.....sigh...\n",
      "output": "very negative"
    },
    {
      "input": "Text: Awesome boneless wings, great happy hour, our bartender Jake was super friendly and gave us awesome service\n",
      "output": "very positive"
    },
    {
      "input": "Text: Ok kids. Lets be honest here - this is NOT the best poutine place in montreal.\\n\\nWhat is it then? Well it's 24 hours and its a damn good place to come after the bar.\\n\\nThe poutine gravy could be better, and hotter. But what is amazing is the sheer choices - meet over meet over meat over veggie (oh yeah, those)\\n\\nThe portions are huge.\\nThe options are limitless.\\n\\n\\nMy favourite is t-rex when i'm hammed. \\nSo please do come here, but let's not call it the best poutine in montreal.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Not bad pizza for an airport quick bite. Line was quick. Seating was not plenty, but was able to grab spot right away.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I LOVE sushi! And I love it even more when it is from Tokyo Lobby.  I eat here at least once a week, budget be damned.  I can't help it. I'm addicted.  I probably need some kind of support group. I'm all about the soft shell crab and the blue fin. I am also a big fan of their bento boxes.  You get a lot for your buck.  And for appetizers, the Heart Attack is great (never in a million years would I have thought I would be paying for a heart attack).  I usually go as they are opening, because once lunch hour hits, an available seat will be impossible. You should really give this place a try, it is a real treat.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Great room and even better in room dining staff. Check in line was a little long but everything else was easy thanks to the technology available (TV check out from room). Valet was easy and quick service each morning. I would stay again or recommend to others.\n",
      "output": "positive"
    },
    {
      "input": "Text: I had to give 1 start because I couldn't give a ZERO. This place is a scam. Breezy has poor customer service she'll hang up on you and show you no respect. I bought a groupon through her and booked the appointment in advance she waited for it to pass didn't call me or text me at all not even \\\"As she was waiting and waiting for two hours\\\" and now wants to charge me DOUBLE (as in $97) to make an appointment. Do not waste your time!\n",
      "output": "very negative"
    },
    {
      "input": "Text: Below par diner food. Fried zucchini is all breading and no zucchini. Anything fried always comes dripping in grease, I know, I know it's diner food but it doesn't have to be so greasy it makes you physically ill. I'm a big fan of blt's and there's is pretty poor. Small portion with very little meat and dry bread.\\n\\nBesides the food, the service is so so. Last time I was in I asked for a lemonade and the waitress forgot it, asked for mayo and there was none on my sandwich, and this was on a slow day\\n\\nWith eat n park down the street and Pamela's not too far away it seems you have much better places to get you're grub on. I'm giving it one star because I can't see myself ever coming back or recommending the place to anyone else.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Food was ok. Service was poor. Saw a roach near our table. Not my choice for a lunch companion!\n",
      "output": "very negative"
    },
    {
      "input": "Text: This is a nice store.  It is the smaller American test venture of the British grocery giant Tesco, who I believe is the UK equivalent of Kroger.\\n\\nI routinely stop by here after work to pick up a few things before I head home to make dinner and the store is always clean, well stocked and everything is reasonably priced.  The employees I have met have all been very friendly and helpful.\\n\\nTheir house brand is quite high quality and I usually prefer them in both taste and pricing.  Also there are some harder to find items in their import section, which is nice if you occasionally indulge in dishes from overseas, particularly from the UK.  Where else in the Valley can you quickly find clotted cream, spotted dick (*giggle*) and Wheatabix cereal?  Of course the prices for the import items are slightly more than the regular domestic items, but that's to be expected.\\n\\nThey also have a reduced price, fresh food section which I really like because it's usually chock full of ready to eat, but on the verge of expiring, items that are both tasty and affordable.  Also, they sometimes distribute samples of the bakery items from the in-store bakery in the back.  I've noticed their baked goods are quite delicious.  Additionally, they have an admirable selection of import cheeses, cured meats, wines, fresh made hummus, salsas, olives, etc..  I think the perfect Summer dinner is a tray of sliced meats, cheeses, a fresh baguette, some buttery spread, olives, heirloom tomatoes, grapes, roasted nuts and maybe some fig jam.  Delicious and easy thanks to Fresh & Easy.\\n\\nThey send out a weekly mailer that always has a coupon of differing value on your overall purchase price, not just on an individual item.  I really like the $5 off of $25 coupons, but more often than not they send out the $3 off of $30 coupon, not a smoking deal, but if you are coming here anyway that week it pays to have the coupon with you and pocket the $3 savings, right??\\n\\nMy only complaint is about their convoluted, hot ass mess of a shopper's reward card program.  From what I can tell, it's more worthless than tits on a boar hog.  For that alone I am subtracting a point.  It has some bizarre equation of points accumulated with certain purchases.  (But not all purchases...?  I'm actually not sure, it's THAT confusing)  Those points are somehow linked back to some coupons you've *maybe* earned somewhere, which I have never seen offered nor have I been able to generate *any* point-of-sale reduction in price either, and I shop here quite frequently...  It doesn't make any sense, I suspect it's simply a marketing ploy to track our spending habits with the constantly moving target of the tantalizing promise of potential savings, someday...  I MUCH prefer shoppers rewards cards that give you an instant discount (on a artificially inflated price, naturally) or even better, NO rewards cards at all, just plain, old low prices.  Now THAT'S a novel concept.  ;)\\n  \\nAnyway, aside from the stupid shoppers card, all in all, because of its manageable size and fresh selection, this is a good store for a quick trip in and out.  If I need a huge cart full of groceries, this isn't the best store since their overall selection is smaller than say a Fry's, but still for a few must-have dinner or lunch items this is a great option.  And yes, aside from some kinks when they first opened with regards to rotating stock they really are Fresh & Easy.\n",
      "output": "positive"
    },
    {
      "input": "Text: And by one star mean no stars!  Mediocre ice cream, it's cold and icy, but lacks in creamy deliciousness. The \\\"bottled water\\\" is simply tap water in a reused bottle. Total rip off.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Very disappointing! He did a few magics but I really expected him to do more. If you get the ticket more than $40, it is not worth watching. Also, the seats were terrible.\n",
      "output": "very negative"
    },
    {
      "input": "Text: My first time trying BurGR was at an Elite event last year.  We were lucky enough that night, to try the majority of the menu.  It was all amazing.  My table quartered the burgers so we could try different ones.  My faves were the Britannia Burger and the Euro Burger.  I didn't care for the Sticky Toffee Pudding Pop.  Cool idea but I could do with less salted peanut ice cream.  Recently I went back again with a friend from out of town who was staying at Planet Hollywood.  I got the Uber Cheese Burger  and the #4 shake.  My friend got the Farm Burger, #5 shake and we shared Truffle Parmesan Fries.  Everything was just as good as the first time.  We didn't have to wait long for a table and service was attentive.  Prices were average for a celebrity chef restaurant.  I only wish it wasn't such a pain in the ass to get anywhere in Planet Hollywood.\n",
      "output": "positive"
    },
    {
      "input": "Text: Pamela's is an abomination of a breakfast place that represents the worst of everything.  However, to make up for the food being awful, you will have to wait on line for 20 minutes and then dine in cramped and uncomfortable seating.\\n\\nIt is, for some reason, unfathomably popular.  The best thing on the menu is their crepe-like pancakes, which are nicely crisped on the edges.  They are nicely crisped on the edges because they are cooked in a disgusting margarine-like substance that always leaves me, personally, feeling a bit ill.  The coffee is forgettable, the eggs are passable, the bacon is inevitably chewy -- which right there should cause someone to be marched out to the firing squad -- and their lyonnaise potatoes are insultingly limp (and, like the pancakes, soaked in margarine).\\n\\nIf you are dragged here by your friends, find new friends.  If you can't do that, then try to get one of the pancakes that come with some sort of whipped or sour cream.  Not because they're better, mind you, but because at least the cream will help balance the fat that comes from a machine with fat that, at some point in its history, came from a cow.\\n\\nBetter alternatives to Pamela's in Pittsburgh:  on the 'nice' end, Coca Caf\\u00e9 or even Square Caf\\u00e9, on the 'greasy spoon' end either DeLuca's or JoJo's.\\n\\nFrankly, I think I'd rather eat the completely boring and institutional breakfasts at Eat and Park than go to Pamela's again.  At least they have heard of this thing called \\\"butter.\\\"\n",
      "output": "very negative"
    },
    {
      "input": "Text: I normally don't like to rag on a place but have been coming here for a while because the food is excellent. Excellent. But, the service has been consistently worse and worse. I'm not one to rag on a family place for bad service -- normally I'm not expecting super fast highway food. But, this place is getting to the point of ridiculous. Took us an hour and a half for dinner the other night. Not terribly busy. One server who was friendly and one busser who was doing... what? We couldn't figure out. Also, as one commentor noted, they'll let the phone ring and ring and ring without picking it up if too busy. Drove my boyfriend nuts and definitely made for a less than stellar meal. \\n\\nWill we be back again? Likely. The food is fantastic. But we'll probably only go when we have an hour+ to spare.\n",
      "output": "negative"
    },
    {
      "input": "Text: One of the larger and nicer Marshall's stores I've been to and possibly the cleanest one in town. They offer name brand and designer clothing at pricing much below standard retail and I love shopping here because there are usually good deals to be found, especially in the clearance section if you can find your size. Notable features of this store include a large shoe and home selection, as well as plenty of cell phone accessories, and in the men's section there are a decent selection of suits, dress shirts and ties. There was a pretty decent line going at the register when I walked in but it was gone by the time I was ready to check out, so the employees here are pretty efficient. We used to live in the area and now occassionally stop by whenever we're in the area because of the variety of items and size of store here compared to other locations.\n",
      "output": "positive"
    },
    {
      "input": "Text: Went to this location as it is nearby the Las Vegas Premium Outlet.  I like Jack in the Box for their all day breakfast menu, and this place was the closest I could find. I did notice a little bit of an element of drug or prostitution or something was going on. But it did not deter from my experience here; this location was very clean on the outside and inside. My food was good and served at a good temperature; the counter person gave me a refill coffee with a smile. What more can you ask for from a JB?\n",
      "output": "neutral"
    },
    {
      "input": "Text: This place gets low reviews for their yogurt.  I came here specifically for their crepes and specifically for the savory crepes, the pepperoni and cheese and the ham and cheese.  At about $9.50 they're a bit expensive, but they do provide a good portion.  I was expecting smaller portions.  I had two and was completely full.  The largest crepe I ever had was from a Middle Eastern vendor in Paris and only one filled with ground beef did the job to fill me up for the day.  So just saying, a single crepe here can do the job of filling you up for dinner.  The ham was all tiny diced up and tasteless but the cheese made up for it.  Can't say anything about the yogurt, but it was a decent creperie, kind of like the Subway of crepes, not exactly gourmet crepes.\n",
      "output": "neutral"
    },
    {
      "input": "Text: This is a wonderful family owned restaurant with amazing service. Bagels are the best! Both the breakfast and lunch menus are extensive and the kitchen is very willing to make any dietary exceptions you have.\n",
      "output": "positive"
    },
    {
      "input": "Text: If you're going for beer and sunshine, by all means, go. If you're looking for friendly, personable and helpful service and bartenders, there are TONS of other cool-vibe and delicious- casual friendly places to eat  (close by and in old town Scottsdale).\\nBest thing on the menu is the cheese burger.-all their food tastes fresh. But to hang out, mingle, check out the dogs and enjoy the sunshine, you will wait forever for a drink, forever to get the bartender's attention...you begin to feel like a crank because you and your group starts to complain about the poor service--it's better to get drinks somewhere else OR get a table. Even when you have a table, the servers are super slow. I won't spend one more dime or hour of mine here ever again.\n",
      "output": "very negative"
    },
    {
      "input": "Text: This place was ok. I was with great friends on a birthday outing, so we could've been anywhere to have a fab time (and we did sample a few places that night). We had a good time by virtue of being the fun girlies we are, but I won't go out of my way to return to this particular bar.  I will, however, return to the Cosmo just for the secret pizza place...it's unmarked down a long dark hallway and has awesome pizza AND an old-timey arcade game and pinball machines. Sorry...did I digress? That's how interesting the Chandelier Bar was to me.\\n\\nIt's a multi-level bar with decent bartending (in fact, the barkeeps did present a touch of class to the place). The chandelier over the liquor bottles  was kinda pretty, but the plastic \\\"chandelier\\\" that draped from floor to ceiling...meh. Was pretty tacky looking, actually...reminded me of a giant version of the Mardi Gras beads you get for showing your boobies. Maybe they were going for Diva but got closer to Dive-y. I know it's Vegas, but there are plenty of less tacky places to hang. It felt very dated and old-fashioned. Dated can be good if there's at least a pinch of glam, but the obviously plastic almost-shimmer fell short of that pinch. Call me a snob, but it felt good to leave the verging-on-suffocatingly naff decor.\n",
      "output": "negative"
    },
    {
      "input": "Text: We have brought our jeep to be serviced here for the past 6 years. Last week we brought it in for a simple oil leak. They call back notifying us that the computer fried. When we went to pay our bill for the oil leak, they had tacked on about a thousand dollars for the computer they broke and tried to charge us. We were very upset and was unable to talk to a manager till they next day who claims that they would give us a discount rate but wouldn't pay for the computer that they broke!\n",
      "output": "very negative"
    },
    {
      "input": "Text: No more 99 cent beer, no more diarrhea inducing 99 cent shrimp cocktail, no more 1/4 lb hot dogs...dangit...whats a cheapskate to do?\\nWell at least the Snack Nook has footlongs for $1.99\n",
      "output": "negative"
    },
    {
      "input": "Text: One of my favorite places to eat in Vegas.  It's always a great place to take folks who don't get to Vegas very often and don't know where to venture out to eat outside of their hotel.  \\n\\nThe Burger Bar has something for everybody.  They have a list of menu items they've put together as well as a create your own burger side.  Basically, you pick your bun, burger, cheese, vegetables, other toppings, and fries.  They have all kids of cheese, three or four types of bacon, many veggies, several types of onion, and even some uncommon items such as fois gras.  They have steak fries, skinny fries, sweet potato fries, seasoned fries, and zucchini fries.  You can pile it as high as you want.  The burgers are big and as delicious as you want to make them.  \\n\\nThey even have a few dessert burgers where a doughnut serves as the bun.  Originally, they only had one and it wasn't anything great to me.  Since then, they have added a few more options that I have yet to try.  Their milkshakes are delish as well.\\n\\nI usually make my own burger, but last time I ordered the sliders and they were very good.  It was a perfect choice when you're not hungry enough for a big burger.  The sliders are three mini burgers that are each different.  I'll definitely order that again.\\n\\nTime and time again, this is a great place and always has something for everyone, carnivores and herbivores alike.  I'm not sure about the vegan folks though...  They do get super busy and I would highly recommend making a reservation.  Roll up your sleeves, head to the Burger Bar and see who can build a better burger!\n",
      "output": "very positive"
    },
    {
      "input": "Text: Ah yes, here I am again writing about a chain restaurant.  However, it ain't bad.  I am a Texan.  My BBQ standards are high.  I have not enjoyed any other BBQ in town (Memphis is nasty) and if I will say okay to this place once in a while, now you will know why!\\n\\n*Outdoor patio seating: this past Friday we sat outside, in perfect weather, while the Dave Matthews cover band played over yonder.\\n*Mason jars: we are thirsty people.  Most restaurants won't leave water pitchers on your table, but Lucille's mason jar water glasses are big enough where pitchers are not necessary.\\n*Biscuits: I never really was a biscuit person growing up, but I sure like these sugary babies, and their refills.\\n*Enormous portions: Eric R. and I came here prior to a day-long fast for a holiday.  We needed to BE FULL, and we sure were when we left.  Food coma-esque.\\n*Fairness: We ordered the new dinner for 2.  It came with a half appetizer, half chicken, 2 different sets of 4 pork ribs, and a choice of additional meat, plus 2 sides, plus dessert (yes, it sounds like death).  Well, most people know I do not eat pork.  The waiter checked and said we could sub 1 beef rib for every 2 pork ribs.  That was generous, as one beef rib is bigger than at least 3 pork ribs.  It was a messy, gnawing, lipsmacking good time and required multiple warm wet towels.\\n*Warning: I am not a big dessert person.  Eric R. magically guessed of the options that I would want the peach pecan bread pudding in bourbon vanilla sauce.  We could not eat more than half of it between the 2 of us.  It was so sweet I am on the road to diabetes already....but it was really, really good.\\n*Warning #2: Last time I ordered a mint julep and I believe there was only bourbon and no simple syrup.  That may be a good thing to some people.\n",
      "output": "positive"
    },
    {
      "input": "Text: Over rated.Drinks and Food are over price.\n",
      "output": "very negative"
    },
    {
      "input": "Text: If I could give 0 stars I would.... Absolute worst sushi and calamari I have ever had! The calamari was rubbery and tasted like they bought it frozen from Costco. I could have bought better sushi from smiths or vons. Service was great, they understood my dissappointment. Sapporo was superb!\n",
      "output": "very negative"
    },
    {
      "input": "Text: We ate here 12-25-2012. Just now catching up with all my reviews! This place is fantastic. My daughter son in law and I flew into vegas for xmas and met my dad and step mom here for dinner and it was great. I had the beef wellington which was perfect. Everyone else had some kind of cut of steak and they all loved it. Sorry cant get more specific too much time passing! Service was great too.\n",
      "output": "very positive"
    },
    {
      "input": "Text: I've been here a couple times, and although it's a bit pricy, they have quality food and the portions are large.\\n\\nFor their burger, I tried the Hunka Hunka Burn'n Love, which was good, but make sure you like sweet before you order this one, because it's super sweet due to the Hawaiian bread, fried banana and peanut butter. \\n\\nThe seaweed salad was good and crunchy, but share it with other people at your table if you expect to finish it off and still have room for your meal.\\n\\nThe sushi rolls have been good each time, except the Yellowtail was VERY hard and low on flavor, totally opposite of all other sushi places in town.\n",
      "output": "positive"
    },
    {
      "input": "Text: What a monumental shithole Treasures.\\n\\nCover charge at 4:30 in the afternoon was $33.00. Almost immediately upon entering you're besieged with hustling bitches trying to shake you down for table dances at twenty bucks a pop. Should you decline, they'll step up their marketing skills by offering you a package of five dances for only one-hundred dollars. \\nGod, they're clever. I think that works out to, oh wait, twenty dollars a dance.\\nAs I said, clever.\\n\\nWhen servers ask for your drink order, they'll immediately ask how you're going to pay for it, suggesting perhaps you may be homeless and without funds for such a wondrous event. \\nThe look on your face suggests you're experiencing a wtf moment. \\n\\n          \\\" Cash or credit card?\\\" she annoyingly barks while you're still in disbelief.\\n\\nShaken down at the door, now insulted, as if you were going to swill down a beer and beeline it for an awaiting cab without paying, you begin to reassess if any of this was worth it.\\n\\nWhether your response is cash or credit, they'll demand payment up front prior to taking the order. I believe this is because, and this is only conjecture mind you, their default statement is to not trust anyone who graces their shit hole establishment for fear they're part shit hole too. It's a projection thing I guess.\\n\\nDon't get suckered into a VIP dance in the back room by one of the many fleeting nubiles promenading about.. They're there for one reason. To take you to the 'back room'.\\nIf you do get suckered into a back room dance, the fee starts at $100 with a $32 two-drink minimum, again, all paid up front of course. And god help you if you happen to get caught up in the moment, losing count of your five song 'deal'. The sixth song just shot the price up to $250 along with a now $50 two-drink minimum. \\nIt's like being penalized for getting caught up in the music and whirling tits!\\n\\nYou're now knee-deep in the shit, having unwittingly purchased the multi-dance package and guess what? This time, the dancer doesn't shake you down for loot, she waltzes you over to some guy bigger than all outdoors, whose tone of voice is lower than a 30\\\" subwoofer and whose countenance is that of a guard at Buckingham Palace.\\n\\n   \\\"Two hundred fifty bucks pal, how you gonna pay?\\\" \\n\\nI panic.\\nThe eighth song just began playing and I don't know what the rules are. The seventh shot the price from twenty to thirty-five. After everything I've seen thus far, I'm thinking they're going to ask me to pony up a nut when song number eight begins playing.\\nI cut my losses and head for the door.\\n\\nWhen you've had enough of their bullshit and want to take a cab back to the hotel, guess what, no cabs. \\nOh there are cabs, a cab line and a valet, but you're not going anywhere...not just yet. \\nThat's because you'll need to grease the valet, this or else wait in a terminally long line of losers who didn't have money to line the valet's pockets.\\n\\nHere's what I did.\\nI saw an off-duty cab about 100 yards from their driveway entrance and started toward it.\\n\\n   \\\"HE'S OFF DUTY!\\\" the valet shouts. \\n\\n    \\\"FUCK YOU,\\\" I respond politely. \\n\\nI offered the taxi driver a fifty to take me anywhere as fast as he could. This so I could begin erasing the entire shitty experience out of my memory. \\nHe declines, saying he'll get in trouble with va-ray. (Asian)\\nI make it a Franklin.\\n\\n  \\\" Hop in\\\" he says.\\n\\nEverything about Treasures smells to high heaven, including the plethora of Russian whores in cheap perfume and glitter. You'll know who they are immediately.\\nThey speak with the same dialect as that ugly bitch from Rocky & Bullwinkle.\\n\\nI would only come back here if I won the lottery.\n",
      "output": "very negative"
    },
    {
      "input": "Text: I've been here a few times now for the unlimited sushi deal.  It's pretty easy to get your money's worth.  However, like most places on campus, the sushi just isn't that good.  Don't get me wrong, it's not bad.  There's only one roll I've had here which I didn't like, and that's not because it was poorly made or anything; I just didn't like the flavor (the Texas Scorpion, in case you're wondering).  I tend to prefer fancy rolls, but most of the specialty rolls here are pretty similar, and I'd prefer some variety.\\n\\nI always get a ton of yellowtail when I go, though.  It's pretty tasty.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Has gone way down hill. \\n\\nNot sure why it still has such great reviews.\\n\\nSalad bar is messy - and only half stocked.\\n\\nNot a great selection.\\n\\nPastas are boring and been sitting out for a while - usually they take care in this section in a Sweet Tomatoes.\\n\\nBaked Potatoes are small and cooked wrong.\\n\\nSoups, well, nothing special.\\n\\nOh, and the \\\"Lemon Lava Cake\\\" - WTF? Do people actually come here for it?  Was printed in the ad, was a pile of mess, in the corner of a pan.\n",
      "output": "negative"
    },
    {
      "input": "Text: This visit received a prompt greeting by the hotess/manager after efficient service, food in a timely manner, and as we ordered it. Restrooms were well kempt. And as Forrest Gump says...\\\"that's all I got ta say about that.\\\"\n",
      "output": "positive"
    },
    {
      "input": "Text: Delivery  said 45 minutes came in 1 hr 1/2 . The pizza was disgusting . So much grease , after blotting one slice with a paper towel I went on to use a second , and third ... Soaked completely through . My hands were covered in grease . I can't believe people actually say this is good pizza! Gross! I was starving and couldn't even bring myself to finish a single piece. Will never order from this place again\n",
      "output": "very negative"
    },
    {
      "input": "Text: Nellie's brings a much needed respite from regular ol' sandwiches, soups and pizza that pervade the Oakland lunch scene. \\n\\nMy recent favs are the falafel and tabouli. Oooh, that tabouli... so flavorful with the parsley and citrus, man it's good on a ripped pita section! Recent dislike is the hummos; I find it too \\\"Earthy.\\\" The service is nice and typically prompt, they accept cards (there's a minimum charge amount), and the location is a plus for those of us who work at the top of the hill. Stop in, and give some local business owners your patronage!\n",
      "output": "positive"
    },
    {
      "input": "Text: Pretty bad experience.  For starters, they eliminated my favorite starter: the Nachos.  Claim Jumpers had the best Nachos around and now...they dont.\\n\\nOur experience didn't get any better.  We waited nearly 15 minutes just to get two cokes.  We waited another 15 minutes before the server (bartender) decided to come out from behind the bar and actually take our orders.  He was too busy having a good time, apparently telling jokes with his bus boy buddies.\\n\\nThe pizza I ordered was awful....much worse than somethiing that wouldl show up at my front door from a Pizza Hut order.  The rest of the food was good so Claim Jumpers gets two stars instead of 1 but it's safe to say I will never be going back to Claim Jumpers again.\n",
      "output": "negative"
    },
    {
      "input": "Text: Could this place suck any more? I don't think so. Parking around here is horrible, but I can understand because it's in the middle of drunk skank central... and axis-radius seems to be their home base. Wasted girls who will PLOW right into you without saying excuse me... prepare to have your $5,000 freshly rhinoplastied noses broken. And if I had a dollar for every pathetic Ed Hardy-wearing, slimy jerk who tried hitting on me the 10 minutes my fiance and I were apart, I could probably retire. Drinks were ridiculously expensive. Nowhere to sit. This place is way too crowded with obnoxious, disgusting people... all just hoping to get laid. Gross.\n",
      "output": "very negative"
    },
    {
      "input": "Text: I have been seeing Dr. Weisner for various ailments since May of 2000.  He has helped me recover from a serious car injury, and allowed me lead an active an healthy lifestyle.  \\n\\nAlways very professional and willing to spend time with you.  Great staff as well!\n",
      "output": "very positive"
    },
    {
      "input": "Text: Horrendous customer service. Will not order from this location again, which means I won't order from barros again. We used to use the 7th street location and they were great, good prompt friendly service, great food, and great delivery times. We moved, and this is now the closest location. Called to place a order and the guy hangs up on me. Called back, figuring it was probably accidental, and gave them our phone number...which doesn't pull up. Now usually, this is where the employee would get the rest of our info to place in the system if it isn't there already, but instead this idiot decides to berate me for not being in the system, as if not being in the system means I cannot order from them. After finally asking him that very question, he decided to finally ask me for my name and information to put in the system, however by this point I was fed up with this idiot and decided to order from some other place, probably Stevie's pizza on 59th. Goodbye barros, your pizza was good, but not good enough to take abuse from your moronic employees.\n",
      "output": "very negative"
    },
    {
      "input": "Text: I had never heard of Pullano's before tonight and decided to try this place out because we had a great value coupon.\\n\\nMy fiance loved the spaghetti and the meatballs were really good. The pizza however was just OK. It had an odd sauce that was too salty, although it wasn't necessarily bad. The bread sticks were nothing to get excited over.\\n\\nThe restaurant itself looked like a lot of fun, but we ordered take-out. We decided that this place was a little expensive for what it was and it probably isn't somewhere we would go without a coupon.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Stopped in here after walking around the Strip District. Our friends were a big fan of the mulling spice wine/Christmas in a cup - so they wanted to grab a few bottles. It's called Gl\\u00fchwein, and is served warm. It really is Christmas in a cup, cloves, cinnamon - sweet, and a bit spicy. I am more of a dry wine person, also a California wine snob - but some of the wines here were decent. They offer little samples of their wines in plastic containers. The white wines still were too sweet for my liking, but our friends and family were big fans of the Chardonnay. \\n\\nThe owner was very friendly and gave us some background on the most popular wines. Again, its worth a shot to come in and try the local flavors.\n",
      "output": "neutral"
    },
    {
      "input": "Text: The family went last night after visiting North Lake Mall. You order at the counter and they bring you the food. Service was quick. Place was very busy.  I had the half-chicken plate and wife had the pulled pork plate. The plates come with two sides and garlic bread  Children had pork sandwich and chicken fingers. The chicken fingers can be ordered grilled which is healthier than fried  Everyone enjoyed their meals. Portions are good sized.  The BBQ sauces came in three varieties and were tasty. The sweet tea was also good.  Drinks are self-service.  The place was clean and staff was very friendly and helpful  I gave it four stars because the place was much better than average in all aspects and we will return when we are in the area.\n",
      "output": "positive"
    },
    {
      "input": "Text: The last time I was there, They had the nerve to want to charge me for a to-go water for $.99 cent. F**** this place. I just got done dishing out $8.50 for lunch, then that was the icing on the cake.\n",
      "output": "very negative"
    },
    {
      "input": "Text: I've shopped at this location several times now and at first I had a great experience and thought the staff was friendly and helpful. I now have mixed feelings about the place. The salespeople are still helpful but apparently not to everyone. My wife, who is not athletic, is mostly ignored by the staff whenever she shops there for gifts. When I went there today to try on shoes I researched online, the guy that helped me barely answered any questions and was so uninterested in the sale he only looked me in the eye once or twice. It's not that he was in a hurry or anything, because the store was barely occupied and I had already waited through their 15 minute queue. I noticed that he was fully engaging with other shoppers on my way out, though. I would like to give them a better rating because they do know their stuff, but in my experience if you don't look like an athlete the level of service you get will be hit or miss. If I shop there again it will be online purchases when they have better deals than Amazon.\n",
      "output": "negative"
    },
    {
      "input": "Text: I'm not sure about all of the hype surrounding this restaurant/gas station/car wash.  It's really a strange concept. I can understand why they sell what they do as it is the age old trick of impulse buying while you wait.  The difference is that their items are typically higher end than what you might find in a typical car wash.  I think it has something to do with the neighborhood it is in.\\n\\nWhen it comes to the restaurant, they can do better.  I had the crab cake salad.  It was a very small portion..... two small crab cakes, chopped tomatoes a little chopped green pepper and that was it.  This was all for $11.  My friend had the cuban sandwich.  He said it wasn't anything special and it didn't include a side dish.  When going out to lunch, I usually look for something that provides a bit more.\n",
      "output": "negative"
    },
    {
      "input": "Text: Update! The manager of Braddock's sent me a very kind email, apologizing for the service and issues we had during our experience at Braddock's. Simply because of this I would be willing to give it another shot. Everyone has an off day and I think highly that he took the time to contact me about my not so great experience.\n",
      "output": "negative"
    },
    {
      "input": "Text: Loved this place. They took their time and gave a great massage. Close to my work and no wait when I walked in. This is my new pedicure spot.\n",
      "output": "very positive"
    },
    {
      "input": "Text: I write this quick review as I sit in the parking lot trying to not tear open my container, because it smells so good!\\n\\nFood is fresh so fresh you might have to wait for certain meats but, its definitely worth the wait \\n\\nI came at a good time so I avoided \\\"the line\\\" which came shortly after I placed my order..the inside can get a little cramped but orders move out pretty fast. \\n\\nI'm sure I'll be back just judging off the smell I ordered the 2 meat combo tip/brisket mnc &baked beans \\n\\nI had to have a quick taste of a rib tip ...I can no  longer say Vegas doesn't have a good place for Bbq \\n\\nPerfect flavor and tenderness\n",
      "output": "positive"
    },
    {
      "input": "Text: booked a spray tan here after a visit to the highlands and before my train back to London. greeted by a cheerless young lady who made no attempt to chat, rushed the treatment, told me i could only dry off for half the time i requested (despite no evidence of other customers waiting for the room). having taken payment she didnt even say goodbye or help me struggle through the doors with all my luggage. a miserable even hostile attitude to a new customer (who certainly wont be returning).\n",
      "output": "very negative"
    },
    {
      "input": "Text: Good call Yelpers, good call.  Full disclosure, I've had barbecue at some pretty famous establishments in Austin and Kansas City.  While this place doesn't have the history or the reputation of some of barbecue bastions of the world, this is definitely among the best barbecue joints I've been to in the valley.  Perhaps that might not be a high bar to clear, but its definitely worth a try.\\n\\nAs with so many barbecue joints I've been to, this location seems to have a goofy disposition.  This particular establishment is located in a row of storage warehouses right across the street from Deer Valley Airport.  You really have to be looking for this place as the exterior blends in with all the other businesses in the complex.  Once inside though, the story changes entirely.  I was warmly greeted by a gal at the register as the lunch crowd came streaming in.  Their meat smoker is right behind the register filled with slabs of brisket, ribs, pork, and sausages.  The smell wafting into the front counter is heavenly.  Theres a tiny amount of seating up front, but there's a bunch more around the corner in back.  The back is basically an industrial garage thats been turned into a sports lounge of sorts with multiple TVs showing ESPN channels, a bunch of booths as well as table seating in the middle.  Not fancy or pretentious at all, but very relaxed.  If it had a bar, it'd be perfect.\\n\\nBeing that this was my first trip, I grab a sampler plate.  You get pulled pork, smoked chicken, and smoked sausage along with two sides.  For a little extra you can substitute a meat for brisket.  Being that brisket is their calling card, I exchanged brisket for chicken this time.  I got BBQ beans and waffle fries as my sides.  And got a couple of soft rolls to make sandwiches with my meats.  I grabbed a booth seat in back since the front was already getting crowded.\\n\\nSo let's get to the verdicts on their food.  And for the record, I typically like to eat my BBQ without sauce as the best barbecue doesn't need it.  For starters, excellent brisket.  Nice smokey flavor with a pronounced smoke ring to match, tender and juicy, and a nice portion.  The sausage's smokey flavor was a little less pronounced, but plenty juicy and flavorful as well.  The pulled pork was also good, though perhaps a little on the dry side.  The beans were a little bit of a bust as I didn't taste any BBQ flavor in those.  I actually got the waffle fries so I could try their four sauces which are provided at the table.  Of the four, I actually like their mustard flavored sauce best.  The mustard gives it a little tangy zip that adds to the flavor without being too spicy.  They also have a sweet & mild sauce, a smoked tangy sauce, and a hot & spicy sauce (it wasn't all that hot in my opinion).  I applied a little of the mustard sauce to the meat which was great, though as I said great smoked BBQ doesn't need sauce.\\n\\nTotal for the sampler plate (including the brisket substitute and two sides), 2 rolls, and fountain drink was $15.  Good lunch portions that left me satisfied without feeling uncomfortably full.  I was in and out in less than 30 minutes.  The place was really getting busy as I left so the average time spent here might be a little longer than that.  \\n\\nAfter eating here I still give a slight edge to Bobby Q's as the best in the valley, but POAF can certainly hold their own, especially on the brisket.  In the end, its not Bryant's, or Franklin's, or Salt Lick.  But if the Phoenix area is going to get into the barbecue sweepstakes going forward, it will be competition style BBQ joints like Pork On A Fork that will be forging that path.\n",
      "output": "positive"
    },
    {
      "input": "Text: I mean I have been going here for years and it truly is A-OK. It's nothing amazing but after a long night out or if you happen to find yourself there the next morning, it's a solid place to grab something to eat. The food is solid but not mind blowing and the service is just right. Granted one of the biggest benefits to this cafe vs. other casino cafe's is they still offer Keno service to your table.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I was excited to try this new place in my neighborhood, but the overall experience was really disappointing. Though the wait staff was friendly, they were definitely scattered. The whole table had ordered coffee, but we had to ask for milk and sugar. And then again we had to ask for the spoons. The food was even more of a disappointment. I had the bagel lox with eggs, which I was really excited about. The bagel itself was not toasted and was of poor quality. It wasn't even a Montreal style bagel! It tasted pasty. The cream cheese did not taste like cream cheese at all and was off putting. The salmon however was good. My friends had bacon with their meals, which I tried, and it was atrocious. It was plasticky to the point to which it was hard to eat. It didn't even taste like bacon. The hash browns tasted okay, but some of my friends potatoes were cold. One of my friends ordered banana crepes, but they forgot to include the bananas.  Also it took the wait staff at least half an hour to clear our plates off the table. The few good things about this pace were the coffee and friendly staff. All these problems may be due to the fact that this place is new, but these issues are pretty unforgivable. If they weren't ready to open, they shouldn't have opened. It also seemed as though though they deliberately skimped put on the quality and the food. This place definitely does not live up to the high standards of other breakfast places in the area such as Prohibition and Cafe Orange.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Of course a 24 hour restaurant, I really don't expect much from it. Just to have a place to sit and eat. I understand that its located at Red Rock Casino, and of course a lot of people will probably think, \\\"It got to be good, since its at Red Rock Casino.\\\" So lot of people will probably have high expectations of the place, and I bet you, not many of them will have their expectations met. \\n\\nAs for me, I did have some mix feelings about the place. It is a fancy looking cafe, located in one of the popular station casinos. So thinking, that it's in a fancier casino, pricing is probably a bit more then expected. But knowing that it is a 24 hour joint, the first thing I think of is, Denny's. Which brings the thought of food, that's fairly done, but not quite done the way you want it, or it's done, where you can't even stand touching it.  But you'll probably eat it, cause its edible, or that, you're really hungry, you'll eat anything.\\n\\nI had the Philly cheese steak, with fries. I loved how the sandwich was made and the bread was just right. But the french fries on the other hand, were kind of dry and crunchy. But again, I really don't expect much at a 24 hour cafe. There are some out there that does better, others are just average. Grand Cafe, is one of those average ones,  in a high end station casino.  \\n\\nI would recommend this, if you're only looking for a place to sit and eat. But, remember that you're at one of the high end station casinos, which may make it pricey, depending what you pick. Don't set your expectations to high, cause it is a 24 hour cafe, and the food is probably average for any kind of 24 hour diner out there.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Today is the worst experience I've had here. The food quality has been going downhill steadily, along with the quality of the help. Sure, there are still the great few employees that work here, but the increase in price (doubled since they've opened) and cut crab legs really are the points why I do not recommend this buffet anymore to visiting guests. \\nThe employees ignore you while you wait for something just out of reach, then help people who cut in line while you've been waiting to get their attention. \\nThe feel is they got popular really fast, got arrogant, and now it's being reflected in the overall dining experience. \\nThis place was great the first 2-3 years of opening.  Recently, not so much. \\nPity.\n",
      "output": "very negative"
    },
    {
      "input": "Text: While the staff was friendly, my take out order was wrong--only discovered after I was home. The fries were hot, but so soggy they were almost inedible. Not what I expected from a business affiliated with Eat n' Park.\n",
      "output": "negative"
    },
    {
      "input": "Text: Just got back from Vegas where I visited Binion's, and the casino is better lit and actually updated and much cleaner from my last trip here (feet didn't stick to the floor). They've closed the hotel, so I guess their concentrating on the casino. People were playing here and having fun. \\n\\nThey'll take your photo in front of $1 million and give you as many copies (5x7) as you have people in the group. That was really cool. The deli is still there but prices have gone up so it's not the great deal it used to be. Didn't eat there so I can't review it. But all in all, this is an upgraded version and I've given it more stars. Keep up the good work:)\n",
      "output": "neutral"
    },
    {
      "input": "Text: Great food! Great drinks! Great staff! The sangria was delicious. Our waiter was a sweetheart. Cabo Wabo at this point would have gotten 5 stars from me until I checked the bill. Cabo Wabo charges entertainment fees and or service fees aside from the auto gratuity. Strange and unusual, yes, but they still do it. \\nA great place for drinks and dining but always check your receipt for mystery fees.\n",
      "output": "neutral"
    },
    {
      "input": "Text: So disappointed in this restaurant.  Maggiano's  is one of my favorite restaurants in the Chicago area. However, this restaurant left me homesick for the Maggiano's from Chicago. I don't know what they are doing here but the food didn't taste the same, sad.\n",
      "output": "neutral"
    },
    {
      "input": "Text: All you can eat sushi?  Oh yes!\\nHawaiian style grinds?  Oh Yes!\\n\\nThis is a must go to place for anyone from hawaii. The AYCE sushi is fantastic, but it does have a timelimit and they are supposedly strict with leaving leftovers (we did not).\\n\\nAlso comes with a dessert.  \\n\\nYou want malasadas?  they have them here too!\n",
      "output": "positive"
    },
    {
      "input": "Text: \\\"WU DINNAE NEED THEM INGLISH! WU CUN LOOK EFTER WURSEL BUCOZ  WUR A NATION!!!!\\\"\\n\\n\\\"FFFFRRREEEEEDDDOOOOOOMMMMMMM!!!!!!!!!!!!\\\"\\n\\nThe cultural cringe is alive and well.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I've been to this place a few time but most recently it has gone completely down hill and beyond help.  This was never the place to go for good service but more for game and fun atmosphere.   Last few time not only has it become horrible service but rude service at that.  Specially this ugly rude girl that called herself the manager.  I order some fried zucchini off there late nite menu and after 45min it still hasn't come and when I asked about how much long she rudely said that it will come when it comes and that they only have one fryer for the whole bar.   Let's just say that will be my last time going to this establishment.\n",
      "output": "very negative"
    },
    {
      "input": "Text: If you have a childish love for hating humanity and enjoy activities like jerking a rusty butter knife across your throat cox is the ISP for you.\\n\\nNot only does their \\\"24/7\\\" only work from 9-5 m-f they barely could care less if they solve the problem. I had to go to the better business bureau to finally  solve a hanging laggy internet problem. Even the BBB couldn't get a response for about 3 months. \\n\\nWhen it did go through I got finally a glimmer of hope in a great technician named John as he solved most of my internet problems regarding bad cables. \\nJohn solved my problems temporarily but it's clear that this stellar Lieutenant on the front line cannot solve the inadequacies and leaks that stem from poor system design and just a lackluster UX. (if they even care about the end user at all)\\n\\nHowever no technician no matter his professionalism and great candor can stop Cox's sh**** customer service, or the fact that our internet goes to sh** when high traffic hours come on.\\n\\nCox is passable when you don't have issues. When one starts however, you can clearly see the cracks in their structure. My identity was stolen and a payment on my internet bill bounced due to Wells Fargo closing my account down to prevent further theft. I explained this to their CSR reps and still I have oodles of strange and weird charges on my bill. I mean why is their 2 charges for credit card and e-check denials on top of credit adjustment above it? Isn't that a little redundant to fix a charge and then charge me back for the charge I was credited back? There's a mountain of () and #'s that would make a license CPA want to scream.\\n\\nEven better is their automated voice system when you call in that makes you go through loopholes only to make sure to remind you at the end of their maze that they are closed. 24 hours customer service my brownie butt.  Shouldn't 1 call fix this relatively small problem instead of having to call back and check if \\\"Cox\\\" is ready for you? \\n\\nOh yea I bought a new modem and router thanks to their whizes at their in store locations which is like putting a band-aid on a gaping wound. You can improve your end but the likelihood that Cox holds up theirs is doubtful and will remain so until the USA changes legislation that makes ISP standard what the Asians in Korea, Japan, hell even China have today.\\n\\nI want to talk to the system engineers and upper management of cox? What is the business vision of cox? To spread the corporate love of a company that survives by a cartel business structure and not one of true democracy? The CEO of Cox should really contemplate where his ship is going and look deep down if he wants to be the caretaker of a customer service/business model that most Cash-Advance Loan Sharks wouldn't touch\\n\\nIt's digusting that the only other option in my neighborhood is cox or shaky looking century link dsl connection.    \\n\\nSo yeah if you have 99 problems and your downright darius about becoming a centurion go ahead and sign Cox up as your ISP provider.\n",
      "output": "very negative"
    },
    {
      "input": "Text: The best place for breakfast hands down. oh yeah there is that other great breakfast Joint egg and I. if you don't know there the same  restaurant different name. my girl friend and i love this place. I'm surprise they don't know my order by know. their bacon and onion skillet is the best.\n",
      "output": "very positive"
    },
    {
      "input": "Text: This place is beautiful! I love the look and design of the space, from the awnings outside to the exposed brick inside. The only drawback for me is the actual coffee. I'm not a fan of intelligentsia coffee. It's way too strong and bitter for my taste. Next time I go, I'll opt for a tea or espresso drink instead of a regular cup of joe.\n",
      "output": "positive"
    },
    {
      "input": "Text: After watching the prior tenant (Bellasera Bistro) try to open, and never really do so, we watched for what seemed to be months as Manny's tried to open as well. Finally they have done so, to great fanfare. Well, let's just say that they are at least open.\\n\\nThe first thing that's a bit odd about the place is that they are perhaps Manny's Mediterranean Cafe or Manny's Neighborhood Grille. I must confess that even after eating there, I really don't know which. There are signs for both in the place, and there is even one sign that suggests that perhaps both are available for franchising. I looked online, and it looks like there are a grand total of five locations, covering both concepts - and no clear indicator of which is which, or why. So your guess is as good as anyone's.\\n\\nWhen it comes to the decor, there are mediterranean-like pictures, that may be Ancient Greece, or just generic pictures, on the walls. There are LCD television sets tuned to European sports channels. And there are seats. That's about it. Not a lot of ambience.\\n\\nThe service is friendly, if not especially helpful, but that seems to stem from the company. For instance, if you look at the web site for help on the loyalty program, you'll find that it tells you about rewards. That's about it. No details or anything else. At one point we were told that you can get ten points per dollar, at which we should have jumped all over it, because at another point we were told a 10% off coupon, and another you get a $10 certificate after spending $100. Now I don't really have any idea, since even online it doesn't tell you much. It seems to revolve around a base ten numbering system. I thought those came from the Romans, not the Greeks, but it's all Mediterranean, so who knows?\\n\\nAnyway - when it comes to food, it's a bit of a mish-mash there as well. The quality of the dishes we tried was good, but it was an interesting combination, and definitely more Mediterranean than Greek. The hummus was tasty, and perhaps one of the best things we had. The Souvlaki was served with lamb, rather than a more common pork around these parts. The burger was fairly tasty, and the pizza was good, if a bit on the bland side. Generally portions were described as \\\"large\\\", but I'm not sure I'd go there - our teenagers easily took care of the shared calzone, and could have done so individually as well.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Decent Cali-Mexi cuisine at reasonable prices. Don't come here expecting large plates, the servings are smallish. We've been a few times because a friend loves their bar-b-que tofu, and both their vegan(ish) burrito (the Green Burrito, if I remember correctly) and the Taco Salad with tofu were satisfying. Not outstanding, but consistent, with decent service.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I came from the east side of town were they had the little taco stands in every corner.. So moving to this side of town, I was disappointed to find that there isn't a taco place that screams out \\\"hey! Try these street tacos\\\" so when I found out that they were opening this taco bar I was excited I thought it was going to be my taco place.. Well when I finally did go.. I was disappointed in the price, the taste, and wrong order.. First the they are very expensive!!! I payed 30$for 2 burritos and 4 tacos with 2 drinks.. I usually pay around 22$ and that's with a few more tacos and drinks added to that.. Second it didn't taste like real Mexican street tacos and the burrito a were super thin!! They look like I could go make them at home.. The beans tasted like the ones you buy in the can...  I wanted rice with my burrito aswell and they did not add it to it.. I mean a really good mexican bar would add rice and beans in their burritos! No one or the other especially for $7+ .. I wasn't impressed... Now I'm stuck driving back to the east side for good tacos..\n",
      "output": "very negative"
    },
    {
      "input": "Text: Why do people eat here? Please tell me. I wasn't too hungry the day I came here but I still ordered a decent amount of food. It was funny because the server wouldn't leave us alone at the beginning of our meal, but couldn't be found by the end of the meal. The guy gave us a total of 5 minutes to look over their outrageously long menu. At any normal restaurant, that should be sufficient to order drinks and maybe an appetizer. This place you need at least 20 minutes just to sort through the items.  I had the roasted artichokes and the vegetable salad (the full order I believe). The artichoke itself wasn't bad but the sauces that they served were pretty much just mayonnaise and balsamic vinaigrette. Not impressive. The salad was terrible. The lettuce was very bitter. Everything else in the salad was bland. I don't understand how you can mess up salad. I still wanted to give them the benefit of the doubt since they are called \\\"The Cheesecake Factory\\\" and get some cheesecake. We were waiting for about 20 minutes for our server to show up and by that time I didn't want dessert. I'm sure many have said this and I'll say it again; a place with this many items on their menu just cannot be good. If I ever return to any Cheesecake Factory, it'll be to pick up a to-go order of cheesecake to try. To dine, never again.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Grabbing a quick bite at the Waterfront isn't easy, but on this day we were lucky.  Arriving at 4:30pm for a \\\"Linner\\\", there was no wait at Burgatory (for the first time EVER).  Quickly seated, we decided to indulge in one last gluttenous meal before the New Year.\\n\\nWe opted for a tasty craft beer and a Pratl's Burnt Almond Torte milkshake to share.  MMMmmm that milkshake may have been one of the best things I had in 2014... and it had alcohol in it :)\\n\\nThe guacamole and chips left us feeling \\\"meh\\\" since they were just kind of flavorless.\\n\\nI opted for the Phat Patti's veggie burger since it sounded delightful.  What I got was mush.  My burger just crumbled apart into a pile on my plate.  The even if there flavor was there, it was just a mushy texture that left me wishing I ordered an actual burger.  Normally I'm a big veggie burger fan, but this left me disappointed.\\n\\nNext time I visit Burgatory, I plan on ordering actual meat and a milkshake... mmm that milkshake :)\n",
      "output": "neutral"
    },
    {
      "input": "Text: Stayed here about a month ago.  This was really a great hotel.  It's very classic feel, but with brand new bedding, TV, and bathrooms so no old dirty feeling in the rooms.  The employees were super nice, I found a good rate online making it a bargain for downtown.  This is where I'll stay next time I'm in Charlotte.\n",
      "output": "very positive"
    },
    {
      "input": "Text: So so yogurt and with one on every corner you really have to make yourself stand out. I thought the kid behind the counter was friendly and helpful. The toppings and yogurt selections are once again so so. Does anyone else find it odd this business is categorized under Ethiopian food?\n",
      "output": "neutral"
    },
    {
      "input": "Text: I love Jamba juice! I love their morning breakfast smoothies (spoon required!) They are high in calories but you definitely need to jump start your morning with some calories and protein to jump start your metabolism. On the other hand, they have 3 great low calorie smoothies to enjoy and everything in between! Enjoy yourself a free boost! For the brave and health conscious, definitely take advantage of the wheat grass shots. The prices at Jamba are not high compared to some of the other smoothie places in the valley, after all fruit isn't that cheap! The people at this location were very friendly and it is a nice location away from all the crazy traffic of tempe with outdoor seating available. *for the smart and brave, order something off the secret menu..unsure of what I'm talking about, google and enjoy!*\n",
      "output": "positive"
    },
    {
      "input": "Text: It's a 25,000sf spectacle worth seeing at least one time. After that if you're over 30 and not an underwear model don't bother... I also suggest you pay with cash*\\n\\n*A few girls I know got hit with an $8000 tab after a couple bottles of Ace of Spades appeared on their table (likely the dumb-ass promoter). They signed for an expected $1,600 tab that Sunday (plenty for four girls) and then got the $8,000 rude awakening the next day - I don't know think Maya ever refunded this. \\n\\nYES! Eight Thousand Dollars!\n",
      "output": "negative"
    },
    {
      "input": "Text: Nothing special, IMO. I visited to experience something new, as this restaurant does not exist in NC or TN. The burger reminded me of something I would get from Steak n' Shake. The burger was ok, not bad or the best tasting burger.\\nThe fries were fresh and not too salty, they tasted like potato chips.\\nThe restaurant was busy, but the service was prompt.\\n\\nThis was worth trying once.\n",
      "output": "negative"
    },
    {
      "input": "Text: My boyfriend and I were torn on where to go for a bite to eat and have a casual nite out.... and we decided Buffalo Wild Wings- this was a great choice! We had a fun time! We sat at the bar and Jason was our bartender/waiter, he was great! We had great conversation, and then my boyfriend and I were able to play the silly trivia game they have and enjoy some good competition. The food was good, but chicken wings are their specialty here- so they know how to make them!\n",
      "output": "positive"
    },
    {
      "input": "Text: Yeah, the food here isn't all that bad.  I'd give the food 4 stars by itself.  But...\\n\\nService = shit\\nrestaurant = shit\\n\\nNormally you get what you pay for, but the prices here are a fucking insane.  On my last visit, I paid somewhere around 14 dollars for a cheesesteak, fries, and drink and slice of pizza.  The girl at the counter told me a price after I asked her roughly what the total would be (told me all that would be about 8 bucks) and after ringing up the total, it was around 14.  OK...  \\n\\nWhen asked what I wanted on it, I asked for wiz but light on it.  A few people working there laughed at me.  Hey fuckers, were not in Philly, were in the desert.  Some of us don't like that much on the sandwich.  A guy making my sandwich spills some steak on the counter, picks it up with his fingers and puts it back on the sandwich.  Nice.  He gives me a \\\"what is your problem\\\" look.  Another lady working there spent the ENTIRE time (waiting in line, ordering, waiting for food, and eating) looking at her cell phone.\\n\\nAnyway, the food is awesome, worth trying if you don't mind the price tag.  Sitting in the restaurant to eat itself is cramped.  I was lucky enough to get a seat at the \\\"bar\\\" that is crooked.  My drink falls over.  I try to clean it up but there is a line of people standing around me.  I give up.  The condiment bar looks like a dog gnawed a ton of shit together and left it there.  I couldn't tell what was what.  They were out of ketchup.  I didn't even bother telling them.\\n\\nI will agree that the food here does resemble what you get in Philly (minus the pizza, stay away from that.  Came out cold, told them, they did nothing) but hardly worth putting up with the fucking service there.  If I wanted to be treated like shit I'll go to work, but I'm not paying for it.\\n\\n*updated as of 3/17/211*\\nLowering to one star.  Decided to give this place a try again and they pissed me off.  Ordered two slices of pizza before a St. Patricks day adventure.  Ordered to a guy who told me to \\\"wait a second\\\" as he was checking his cell phone.  For about two minutes.  What the fuck?  Took my order and I waited.  Drunk college girls came in after me (bear in mind, this was around 6p.m.) and gave my food to them because they ordered the same thing.  I wait.  Again longer.   He flirts with them.  I ask him about my food.  He is checking his cell phone.  I hear employees at the soda fountain saying \\\"We aren't going to have enough fucking ice tonight!\\\" as they asked the cook for a kitchen knife to cut ice bags open.  Cook take the knife back after it is it used for cutting open ice bags and dropped two times on the floor, and hands it back to the cook.  I only was able to observe this because I spent the better part of 20 minutes waiting for my food with nothing else to do.  He cuts bread with it without washing it.  Lovely.\\n\\nSince they \\\"forgot\\\" about my order so John Q. Cashregister could forget about mine and give it away to try and hook up with college girl customer, my pizza slices were only warmed up for about 30 seconds.  The center was cold.  A few bites into it, I throw the rest in the garbage.\\n\\nAnd the napkin dispenser is out.  I tell the guy but he is too obsessed with getting pussy.  F this place.\\n\\nI hope the owner of this place reads this.\n",
      "output": "very negative"
    },
    {
      "input": "Text: i would have given this place a 0 but unfortunately that's not possible. my appointment for a cut and color was at 10 in the morning and i didn't end up leaving that place till 330 ish. i have read the reviews and they do say that it was a long process.\\n\\ni got set up with a girl named cory. & from off the bat once she started working on my hair i could tell she had no patience to do so since my hair was very long and thick. she kept sighing and the vibe i was getting from her was very unpleasant and unprofessional. i got to pick out what color i specifically wanted from a color book, and confirmed it with her. she discussed it over with her teacher and i overheard her teacher saying a whole different shade, as she came back she didn't bother to mention the change. i kept quiet as i thought that the teacher would have known what would look best with my hair. \\n\\ni had to do a color balance that took anywhere from 45 mins to an hour. then cory and another lady that helped her started working on my hair. the lady whom i hadn't got her name was very nice. after a while they finally got to working on putting color in my hair. a lady who worked there advised them to try to finish early so they could go on there break at 1. i was kinda set back as i would have liked them to take their time with working my hair even if it was a long process.\\n\\ni had to do a takeover with a girl named ashley. she came off very nice at first. she finished up putting the color in my hair, but there were some issues with having enough amounts of color in the back. they ran out of the color they were using on me so they had to use the same shade but with shine. i wasn't too pleased with that. she finished me off, rinsed off the color, and finally was ready to cut my hair. she had cut my hair and left uneven pieces, and even messed up my bangs. i was sooooo pissed off, i did keep my cool. i was even so supposed to get a scalp massage or else my haircut would have been free, but i just wanted to get the hell  out of there. \\n\\nafter she was done working with my hair i was waiting in the waiting room for my ride, and noticed how much she messed up my bangs. i got up and walked over to ashley whom was already half way done cleaning up her station. i informed her that my bangs were uneven. her response \\\"it's kinda hard for me to have your hair all even.\\\" i was pissed. she tried to fix it with me just standing there letting hair fall all over me and my clothes. after all that she told me my total would be $106. which in actuality it rang up to $120. i was pissed. she even stood by the register as i was paying for me to give her a tip. overall bad experience. i didnt get the color i wanted, i will not be going back nor will i recommend this place to anyone.\n",
      "output": "very negative"
    },
    {
      "input": "Text: This is your average Chinese restaurant. Cheap but average food. They have a really cheap lunch menu, for only $5.95 you get an entree and a drink.\\nTheir customer service is very good. They checked on us on a regular basis and refilled our drinks in a timely matter. \\nThe food is just ok, but again you get what you pay for.\\nI found it kind of strange that they do not believe in plates.  The food is delivered on styrofoam and no serving spoon, which makes the food look even less appealing. \\nOverall, the restaurant is just ok if you are looking for a cheap and quick meal.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Wish I could give 0 stars. Save your time, save your money. This place is so not worth it, go somewhere else. I couldn't leave fast enough. The staff does not care about customer service and they all have piss poor attitudes. The clientele is disgusting and classless at best. This dump does NOT deserve your business!\n",
      "output": "very negative"
    },
    {
      "input": "Text: So I had heard of Oregano's before, and know it's a smaller chain in the valley. That said, when told we would be going here I wasn't suuuper excited. I'd never been to one, but had heard they were a pretty good place for Italian. \\nWe went to this location because it was on the way home from the aeropuerto. As we drove up, I didn't even recognize it as being a chain-type place because it looked unique. It was jammin inside, so we ended up grabbing bar seats and ordering an appetizer to kill time and hunger. Once we made it to our table, we each got a different pasta dish and shared a little to sample other plates. I had the baked ziti, which was amazing. The 2 other dishes I sampled were great too! Great dishes, and nice, large portions...which creates more meals for the next day. Service was great at both the bar and our table. I loved this location (felt like a mom & pop place), and it even has a good size outdoor patio w/ heat lamps. I'm a fan!\n",
      "output": "very positive"
    },
    {
      "input": "Text: How do you make a tasteless ice cream sundae?  What a ripoff for ten bucks.  I get that it's the Strip, so the price will be inflated.  But at least make the sundae correctly and don't use flavorless ice cream.  How can I take several bites of a sundae and think to myself \\\"Damn, this is totally bland\\\"??  It's ice cream, hot fudge, and candy for heaven's sake!!  \\n\\nI threw half of it away.  And the kid making it didn't even seem to know what I had ordered.  He had to take a printed menu, set it down beside him, and refer to it constantly--yet I still received a sundae minus two of the five ingredients, plus one that didn't belong!  He basically just invented his own sundae recipe.  I should have called him on it but my friends were waiting for me.\\n\\nAggressively incompetent tourist trap.\n",
      "output": "very negative"
    },
    {
      "input": "Text: The moment I saw this food shop, I immediately thought of the movie Ms. Doubtfire, and felt this must be the kind of store to get food one pretends to have cooked! Everyone's happy and none the wiser.\\n\\nIt's the only store of its kind I've seen in Edinburgh, and I'm not surprised it's located in Bruntsfield! A La Carte prepares meals, which the customer buys frozen and the menu is really quite extensive. They do soups, poultry, pork, meat and vegetarian dishes as well as desserts, and whilst there are some fancy meals such as fruity moroccan lamb and leek filo tarts, a lot of the dishes are surprisingly simple and homey. Macaroni and cheese, shepherd's pie and meatballs and spaghetti are on the menu and capture the spirit of what most of the other dishes are like. I would personally make a lot of these meals myself rather than pay for them, but I guess some people go for this sort of thing.\\nWhat excites me more about A La Carte are their baked goods, which are fresh each day! They do scones, cakes, bread etc, which I'm more than happy to buy.\n",
      "output": "positive"
    },
    {
      "input": "Text: Wynn wasn't my favorite hotel when it opened up. But when I went for the first time and played 60 bucks there after getting their Red Card, a few months later they send me a comp for a free room. Then I was hooked. The rooms were very beautiful. I asked to get upgraded to a higher floor and due to availability they gave it to me. It was a beautiful strip view. Lots of amenities. Bathrooms are gorgeous. with tile and a clear shower so you can watch all the hookers clean themselves before you stab them. The gambling is state of the art. They have this bonus bingo game while you're playing the machines. The tables are usually packed. The Wynn also has their own poker room with lots of action. \\nRestaurants at the Wynn are very high class. Even the Cafe is expensive for a \\\"cafe\\\".\\nParking is very accessable. Valet guys are fast. All the cocktail waitresses are good looking. \\nWynn houses Tryst and Lure, which are the more classier and clubs and lounges in Vegas. However don't expect to not drop a chunk of change. Vegas wasn't born on Winners..remember that. Overall I'm giving them 4 stars because they are clean. They are helpful. The food is good. And they give me lots of money.\n",
      "output": "positive"
    },
    {
      "input": "Text: I went last friday and dave was our bartender. Very friendly and welcoming service. He introduced us to the other customers and i have never seen or experienced that situation. The food was absolutely good grub, everything is made fresh and from scratch. I ordered the chicken strip & back eye peas entre that was similiar to a hush puppy but no comparison to TRBG. Just a great atmsophere,food,drinks and the entertainment the bar offers. Mondayz are poppin' too it gets crazy so I'm told. CHECK 'EM OUT.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Man, I thought that they had turned a corner when it came to service, but apparently that was a fluke.  I came in for lunch one busy Saturday, gave them my name and no preference for indoor or outdoor, was then ignored for the next 15 minutes as the five top and a three top that came in after me got seated.  The servers passing by wouldn't even make eye contact and the girl checking out customers seemed to forget why we were there.  Ended up leaving and going to AZ 88 instead.  Disappointing.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Renting a car isn't fun, especially when you shouldn't have to. Enterprise did ok this time around but they have their moments also. I went in to set up my car in advance, I didn't want any problems. The last time I got a car that was totally unacceptable. When I got  there I found there wasn't a car for me again. The car they tried to give me had bald tires, steel hanging out the left front tire and the wiper blades where torn. I stayed cool; I wanted to see where this was headed. The young lady found me a car just a short ways away at another dealership and we were off. This turned out good. But also ways try to do what you can do in advance.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Went here on a Saturday around 3ish and it was pretty busy. Parking was not an issue though which was good. The store itself is super nice and huge. They have tons and tons of stuff in and of course-at a great $1 price tag. The customer service was nice and I like how you can get balloons here unlike other Dollar Tree stores.\n",
      "output": "very positive"
    },
    {
      "input": "Text: The fruit and veg from here isn't always at its best and I did once buy a bag of plums from here on the cheap just to find they'd gone off, but it was on the cheap and luckily for this review I know to slow cook them and they turned out to be delicious.  This means there is a risk if you are buying the really cheap or out of season items, but other than that you should be okay.\\n\\nIn general I don't want to put you off because there are some nice items on offer here, but you do want to keep your eye out for something that's simply too far gone.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Shrimp Tacos Morongos.  There may be no better shrimp taco on this side of the border.\n",
      "output": "positive"
    },
    {
      "input": "Text: My wife and I are late 30s-early 40s and did not find him particularly funny nor talented.  We went for free on fillaseat.com, and ended up leaving about 30 minutes in.  Sure, there were a few funny bits, but overall his impersonations were not very good, and his jokes were not very funny.  Skip this one.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Hungover and driving back to LA after a long weekend of partying, we hit up Mr. Tofu for some grub.\\n\\nService was extremely slow, since there was ONE waiter. He seemed to favor the Korean patrons and served them first. Whatever.\\n\\nI just wanted my noodle soup. I had the anchovy handmade noodle soup and it was ginormous. Noodles were handmade for sure, but where the hell were the anchovies?!! I didn't see any, and it sure didn't look like the photo they posted on the wall. \\n\\nThe noodles were decent, but kinda bland. OH well, it hit the spot and got rid of the edginess. \\n\\nMy friend had the seafood tofu and she liked it alot. \\n\\nTotal for two people was $20. Not bad. \\n\\nBut, probably won't be coming back here. I'll hit up the Pho place next door over this. \\n\\nPix- http://pandaliciousforme.blogspot.com\n",
      "output": "neutral"
    },
    {
      "input": "Text: Certainly not the worst cupcake i have had, but far from the best. \\n\\nFlavor's tried:\\n- Raspberry Chocolate\\n   The chocolate, chocolate chip cupcake was moist but was light on the chocolate flavor. The raspberry buttercream was NOT good,  i would venture to say it ruined the cupcake. It was waxy and flavorless. \\n\\n- Raspberry Cream cheese\\n   The raspberry cake was moist but again lacking flavor. The cream cheese frosting was like eating a gob of cream cheese mixed with sugar. (Blech!)\\n\\nThe store front and decor is cute.  I suppose it's possible that they have another frosting that is better than the two types i tried. Either way, I don't know that I will be back.\n",
      "output": "negative"
    },
    {
      "input": "Text: Breakfast, brunch, whatever; be ready to enjoy an absolutely delicious meal. The customer service is outstanding and the food even better. This place has a family feel to it. The Hall-ah french toast could not be more heavenly. The tongue sandwich: tender. Their latkas: luscious. Even their coffee will satisfy your cravings. Go there and be ready to be happy.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Why, seroiusly why do people from Hawaii come to this store buy snacks that they can buy in Hawaii?!?! Uhm, you're paying 8% tax!\\n\\nWell, it makes sense if you're buying beef jerky. There's a wide, wide, WIDE variety of beef jerky. They used to have the nuggets but that got discontinued.\\n\\nIf you check in at Yelp, you get a free beef stick.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Honestly, I had a great time here this past Friday. I went in expecting snobbery and bullshit, given the nature of some of these reviews, but experienced nothing of the kind. I went for a going away fling for one of my gf's and she picked R+D as it was one of her favorite places for a cocktail and her top pick for a G+T in the area. \\n\\nWe arrived at 7PM, went up to the hostess and got the secret number to call and waited about 20 min for our table to get ready. Granted, I did get a little antsy, but that's mostly because I was starving and forgot all my purse snacks at home *sob*. Pro tip kids, ALWAYS bring a snack, I don't care if I sound 80 years old, when have you ever been disappointed when a snack appears?! \\n\\nAnyway, after we are seated, our host for the evening comes by, explains the menu and gives us some time to look it over. We're also introduced to the mixologist of the evening. Every drink sounds incredible, I want them all. Our waiter was also great at explaining each drink and making sure we knew what we were getting into. The G+T my GF ordered was infused at our table, explained in great detail, we even got to pass around the gin and smell it. It may have been $18, but it made her about 2 drinks. My drink (honey bee or something) came on fiiiire! Our last round of drinks also came on fire, which is just so much fun to watch. I wish I could remember what it was called, but I'll just have to go back. Who knows, it might actually be against the rules to tell you anyway. \\n\\nThe rules, yes there are some rules. Guys, you don't get to be sleazy and walk up to girls and hit on them. Also, no swearing. I broke this a few times, luckily it wasn't too loud and our waiter was no where in site. Flash photography, NOPE. The group next to us did get a slap on the wrist for this and my friend did mention she saw people get kicked out once for that. There were a few others, mostly, just don't be an ass and keep the place classy. \\n\\nOh, we also ordered food (try the grilled cheese and the scallops, soo freakin good). The 5 of us had 5 dishes and 7 drinks + tax + tip = $50ish a person, not bad at all in my book. Some of our drinks were more expensive, while others had more expensive entrees, plus the experience alone made me not care about dropping dough. Would I go every weekend? No. Would I want to go every once in a while, especially on a girls night? Heck yes! \\n\\nMy advice, get there early! The place only has space for less than 50 people. If you show up at 9PM on a Friday or Saturday, of course you are going to wait. What do you expect? Also, it's not some shit bar on Mill. You aren't going to get away without dropping at least $20-$30 on a few drinks, but they are worth it. The 2 drinks I had were perfectly made, got me buzzed, and came on fire. What more does a girl need?\n",
      "output": "positive"
    },
    {
      "input": "Text: Honestly, I'm upset that I bought two passes from Living Social to go here.  Especially when I go there tonight to find out that it was only a dollar cheaper . . . Anyways.\\n\\nGo to JumpStreet instead.  It just feels bigger, more open, it's WAY cooler so you aren't dripping sweat in the first two minutes.\\n\\nThe Pros, I do think you can jump a little higher on their tramps, but they feel like they're maybe just way more worn in.  And the solo jumpers in the front are a lot of fun.\\n\\nThe Cons, way less jumping room than JumpStreet, and there was a worker standing there who wouldn't let us jump on two of the six tramps for no apparent reason.  No foam pit.  Super warm inside.\\n\\nGo to JumpStreet.  This place is . . . okay.  Just not quite the same though.\\n\\n\\nFOLLOW UP:\\n\\nI had a much better experience on my second visit. The trampolines were all open this time, the AC was working much better. The ping pong room was fun for a while too. Overall, very pleased. As the updated stars should reflect.\n",
      "output": "positive"
    },
    {
      "input": "Text: Went to our first show last night. Let me begin by saying the talent was incredible, we did not stop laughing the entire time. Food and drinks on the other hand? The WORST. I ordered the premium Moscow Mule and it was incredibly weak and barely carbonated. It tasted as if it was watered down. My friend ordered a raspberry mojito and same story. The mint and raspberries weren't muddled and there was more soda water than necessary, making the drink flavorless. 3 in our group ordered makers mark on the rocks... Those were fine, although it's pretty difficult to screw that drink up. In addition to a cocktail I ordered a water and filtered/tap water is unavailable. You are forced to pay $4 for still Voss- no charge for ice tho HAHA what a joke... Moving on to the food: my dad ordered the gumbo, it was okay but nothing special. I ordered a chicken Caesar salad and the lettuce was soggy. The chicken was cold in the center and warm toward the edges... Yuck. My friend had mozzarella sticks and we didn't expect them to be handmade but if they had actually been cooked through- not still cold in the middle-it would have been nice. Another friend had the sliders... Soggy bun, pretty disgusting. We don't expect 5 Star fine dining at an establishment such as this but at least get your timing right when throwing frozen mozzarella sticks in the oven. Bottom line: eat dinner somewhere else and bring a flask... Bar rescue didn't do much but improve aesthetics and still not much of an atmosphere at that. Thank goodness decent comedians actually perform or this place would be out of business.\n",
      "output": "negative"
    },
    {
      "input": "Text: A friend wanted to take some out-of-towners here and invited us to join them. I've been here numerous times throughout the years, but it has been quite awhile since I last visited. Inexplicably, the line at 7pm was very long. We persevered but were disappointed to find out that they reduced the locals discount from 50% to 25%. The regular price for Sunday dinner with the Total Rewards card discount is currently $29.99. Since we were with company, we decided to pay the higher than expected price and hope the food was still decent. That was a poor assumption, unfortunately. While the buffet probably has the largest selection in town, the quality has deteriorated even further than it's mediocre heyday. For example, the grilled mahi mahi and breaded haddock were fishy and singularly unappetizing. Perhaps, the best items are the Chinese duck (if you can actually get a decent piece before it is cherry-picked by other diners) and the dessert station. However, compared to other upscale buffets, calling their gelato and other desserts lackluster is being generous. In the past, it would merit 3 stars, but in its current state and price point, it is a 2-star experience at best. I don't see us going back even if they reinstitute the 50% locals discount, not unless some major revamping occurs. Next time, even if invited, we will politely decline.\n",
      "output": "negative"
    },
    {
      "input": "Text: My friend told me bulldogs were #77 out of 79 on the \\\"smartest dogs\\\" list.  I was indignant until Leo, the five month old lil' rascal, proved her right.  Yes.  He could have spent the day at the dog park but instead got to go to the vet ER when he got the car window down and jumped out of the moving vehicle.  \\n\\n(Mind you, I won't mention where we fall on the \\\"smartest owners\\\" list for failing to have the window locks on). \\n\\nWith a puppy in shock and an oozing bloody jaw we knew we had to head to the vet, stat.  Being a Sunday, only the ER vet would be open.  Thank goodness for my paper hoarding tendencies (how often do I get to say that?!) because I had tucked a brochure for this vet into my glove box.\\n\\nWe called to let them know we were on our way (note: there are two locations and in hindsight we realized we were closer to the other one, it would be great in the future if the reception team could assess where people are located and direct them to the closest location).  \\n\\nWhen we arrived, Leo was whisked to the back for an assessment.  The vet then came out to talk with us and the good news is that Leo seem so have a thick lil' noggin and was just fine.  WHEW!!!  She offered additional services to check for things that may not pop up until later (xrays, overnight observations, etc.) but was not pushy.  She advised us what to watch for and encouraged us to bring him back in if we noticed anything she had mentioned.  Bill for office visit: $70.  Would have been $170 more for xrays which we declined.\\n\\nThe nicest part was we got not one, but two follow-up calls over the next few days. Just checking in to see how the lil' guy was doing.  They also faxed info over to our regular vet so they were in the loop (and they called as well).   Leo basked in all the attention, of course.  Stinker!!!\n",
      "output": "very positive"
    },
    {
      "input": "Text: Worst service ever!  11 minutes to get my order inside with only 2 people in  front of me.  They pay attention to the drive through only, and that too looks slow. Dont go here!  They are rude too!\n",
      "output": "very negative"
    },
    {
      "input": "Text: Our biggest problem with Bacio was the inexplicable length of time it took from when we ordered our meals to their arrival at our table. An hour and fifteen minutes, despite being only one of TWO seated tables in the entire restaurant on a Thursday night.\\n\\nOur waiter, whose name I wish I could remember, was amazing: attentive, polite, personable, and honest. He did the best he could given the other let downs we experienced during our dinner. \\n\\nAs for our meals, we were all very divided. I ordered some sort veal dish, which I really enjoyed BUT I have had better veal on numerous occasions. It was a forgettable albeit filling meal. My father-in-law had veal prepared in a different fashion that was too salty for his taste. My husband had a surf and turf combo on special and it was decidedly the best meal on our table. The other two members of our party had a salad and lobster ravioli, which were \\\"fine\\\" and \\\"good\\\" but again, they've had better. It was a mediocre experience, and when I'm in Vegas I like to kick it up a notch from mediocre. \\n\\nBacio exudes an upscale modern vibe but falls flat in the taste-bud department. This is not a Vegas-must.\n",
      "output": "neutral"
    },
    {
      "input": "Text: SO OVERPRICED. \\nThe only reason I even considered giving it two stars was because I was in and out in less than 20 minutes. However; \\nThe base oil change was $40. NOT including oil, which was an extra charge. I brought my car in with barely 129k miles, so I opted for the high mileage oil which was an additional $25. A $65 oil change is just asinine. \\nPlus to change the air filter they wanted $20. For what? Popping it out and slapping a clean one in? Please. I'll do that myself and save $15.\n",
      "output": "very negative"
    },
    {
      "input": "Text: I have to admit, I had a good surgeon, and a good physical therapist, my knee is 200% and doing well.  I was surprise when my doctor gave me my discharge instructions and said I would start PT in two days, but I can now see the importance of starting quickly after surgery and sticking to it.\\n\\nI did the list of exercises daily even doing them twice on the day of therapy.  Once at home and once in the clinic.  I think that's why I got the full range of motion back quickly and it's doing well today.  I would recommend this place to anyone needing PT, they are friendly, knowledgeable about the exercises and do not lecture.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Oh, Arooji's. It is painful to describe you, because your food is good, but not great, especially for the price point. It would be so much more fun to write a review singing your praises, but that would not be accurate or authentic.\\n\\nD\\u00e9cor at Arooji's is very SouthPark, in that someone's interior decorator who hasn't worked much because of the economy got all over the top with the Moor inspired faux paint effects. The overall look ends up being more Disney than true Mediterranean, and the SouthPark location lacks the hominess of the eponymous Ballantyne spot.\\n\\nMenu stand outs include the Caprese Salad, and the honey drizzled on the cheese plate is a nice touch. The Grilled Veal Chop was good, but for the $25 price tag, it wasn't stellar, but the asparagus that acoompanied it was. \\n\\nService is also good, and the wait staff is not utilizing the positions as a stop gap until the bank ends the hiring freeze. These guys are career servers, and they know their trade. Italian pronunciation is flawless, if a tiny bit pretentious.\\n\\nDining al fresco on the patio at Arooji's is nice, but the flies were bothersome. Obviously, it is difficult to manage flies in an outdoor dining area, but it tainted the memory of the evening. Fine dining should not include fly swatting.\\n\\nConsidering the price points, the food and service at Arooji's is just average. There are so many other family owned fine dining options in Charlotte that have just as good of food and service for less money, it is difficult to place Arooji's on the tops list.\n",
      "output": "neutral"
    },
    {
      "input": "Text: This place has gone to shits !! The food sucks and the service is horrible ! It used to be good but now it's the worse.. Don't go coz the food is not good n dry n disgusting.. Sorry to say\n",
      "output": "very negative"
    },
    {
      "input": "Text: they always take great care of our little girls, even though one of them is not very friendly to other dogs. they give meds, frozen treats, and for extra, will offer play time and more treats. i especially like the report card they give you at pick up.\n",
      "output": "very positive"
    },
    {
      "input": "Text: I have always had an excellent lunch at Ted's - not necessarily the healthiest - but excellent!  It is easy to be intimidated in front of the lunch crowd when the cook is asking for your order across a line of hungry patrons - but it keeps the line rolling, and you get your food fast (without it quite being such fast food!).  All the dogs I've had there were excellent (never tried anything else - why would I - it's Ted's HOT DOGS!).\n",
      "output": "positive"
    },
    {
      "input": "Text: The last few times I have been there the staff has been horrible. The don't pay attention and then when I ask again for them to add something I already asked for they give an attitude. The food isn't that great to have to deal with staff that don't care. Chipotle is the better option anyways for fast food Mexican in Oakland.\n",
      "output": "negative"
    },
    {
      "input": "Text: The variety is great, but I think they if they served the princess cupcake every day they would get so much more business! Cupcakes are top heavy which is fine because the icing taste way better than the cake itself. I found the cake portion of the cupcake to be mediocre but the icing is totally worth it! The best flavors are Miss Princess, Wedding Cake, & Birthday cake. I do feel the prices are too high.\n",
      "output": "positive"
    },
    {
      "input": "Text: Fantastic! Bulgarian food is always delicious but these cooks go above and beyond to bring back childhood memories. I left feeling so satisfied! On top of all this the service was impeccable. \\nIf you are looking for fast food go somewhere else because all the food was made fresh right after you order. Perfect for socializing with friends around big plates of delicious memories!\n",
      "output": "very positive"
    },
    {
      "input": "Text: Was there awhile back. Food was just average. However the reason for my 1star review-   On my way out i ordered a piece of chocolate cream pie to take out.   When I got home I opened the box and inside was a dried up piece of pie.   Literally.  I put my fork into the whipped cream and the entire whipped cream came off in one piece.  Underneath the chocolate was dried and cracked.  It was the consistency  of something that sat for 2 weeks in an arid place.   Im not making this up.  The pie had to have been a couple of weeks old.  What bothered me though was that waitress HAD to have known the pie was old.  The staff HAD to have passed it several times over the weeks.  I was floored.  I threw it out cause it was too late to drive back there.  Da did they think I wouldn't notice!  Will never go back there because that wasn't just a mistake.   They didn't want to loose money so they sold me it to instead. And they are famous for their pies.   What a laugh\n",
      "output": "very negative"
    },
    {
      "input": "Text: After arriving in beautiful Montreal via rough traffic into the city, me and my lady were ready to re-explore our love for Poutine. \\n\\n\\nWe started our dinner and went for the meat poutine with sausage and bacon, which was pretty average. I would've enjoyed a thicker more crispy fry, in lieu of the thin 'shoestring' they offered. \\n\\n\\nI ordered the salmon burger for my entree, in which the patty was half the size of the bun. The menu stated it came with tarter sauce, but mine arrived without. When I asked for a side of tarter sauce, the waiter came back with a pre-packaged tiny packet. I would've preferred tarter sauce that was made in-house and not bland. \\n\\nThe restaurant itself is a 'tourist trap' if you will, being right on Rue St. Catherine. It wasn't the cleanest diner I've been in, but it wasn't too bad either. I honestly probably won't go back, unless options are super limited and I'm twisted. \\n\\n_Beantowns Finest_\n",
      "output": "negative"
    },
    {
      "input": "Text: do not fear this yellow and red striped hut, right here in Mesa's hood :)\\nRolberto's has some pretty good stuff going for it.. their Carnitas is more traditional, and flavorful, than similar establishments.. their pico, and guacamole are really awesome, totally homemade.. (tasting, at least).. \\nIt's not the BEST taco stand in town, but it does the trick, especially if you live nearby.  This is a walk up, cash-only, 24 hour, outdoor seating, or drive thru kinda place..\n",
      "output": "neutral"
    },
    {
      "input": "Text: I was at the desk, when a lady working there came over and asked me what I needed, I told her tickets to O the show, she then told me , there is a line over there you must stand there to get tickets, so we did, for 30 min or so, then the same lady is standing close to me , when some one asked where can I get tickets to O , the lady told them there sold out tonight, I asked the lady why you did not tell me that, she told me I did tell you, what Ever\n",
      "output": "negative"
    },
    {
      "input": "Text: Food, great. Atmosphere, great. This place has a simple menu that can please everyone. The only thing I have to comment on is the service could use a little work... The bartender is solid, though. And sometimes the lighting makes me feel like I'm being interrogated (it's a little dark and creepy). Other than that, get the deviled eggs & pineapple bacon pizza\n",
      "output": "positive"
    },
    {
      "input": "Text: Very fair.  Went with waiter's recs & shouldn't have. Joe's in Florida so much better.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I couldn't agree more with the previous 5 or so reviews.  This side of town desperately needs a better grocery store.  Yes, Rollins is too expensive, their selection is weak, and their produce is gross most of the time.  However, I can't count the number of times when I needed something random like laundry detergent or cough drops and good ole' Rollins Market is right there to give me what I need.\\n\\nThe hours are good and the people that work there are always pretty friendly.  They also have some authentic Mexican food stuffs if that is what you are looking for.\\n\\nThough I wish there was something better nearby, I will still continue to visit Rollins about once a month for 1 or 2 things.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Something new to do in Vegas for the regular visitors. They give club card discounts do be sure to bring your card. Very high up and you can't bring anything with you. Super friendly staff and amazing views. Wasn't scary as long as you don't have a fear of heights as it doesn't go very fast. Glad that I did it but wish I would have done it at night.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I ordered the Cajan style ribeye which is marinated for 36 hour and it was delicious. Good customer service and clean.\n",
      "output": "very positive"
    },
    {
      "input": "Text: We love this place!!!\\nMainly because we got a season pass at the very beginning of the season which made going their so much cheaper!!  With the season pass we paid only $10 more than the day pass and got free parking for the season. \\n\\nYes the lines can be long and yes the food is really expensive but that is why you plan ahead.  Go on a day that makes more sense to be there and you can stay late, weekdays and Friday/ Saturday are the best we found.  Friday and Saturday because they close at 10 and you can beat a lot of the long lines.  \\nBring a cooler and keep it in the car, that helps on prices of food.  \\n\\nI really don't understand all of the complaints.  It is a large water park where you can tell the people who work there are doing the best they can to help every person.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Nice area, quiet, 3 separate playgrounds, 2 for my toddler that's safe enough with safety swings, and no sand which is always great. Open grass areas too. Covered picnic area so it's a good place to have a play date.\n",
      "output": "positive"
    },
    {
      "input": "Text: We had a reservation on July 4 and we came few minutes early to check in.  Noticed a lot of people waiting and tables empty. We had to wait over  20 minutes to be seated.  Asked hostess what was the hold up she explained they were still seating people that had reservations 20 minutes before ours and the computer tells them who is next.  Got to outside table 108 out there and finally got water 10 minutes while other people seated after us got drinks and bread.  Dinner was ok my husband had seafood and some of the clams were not open sign of bad clam no pasta with dinner they should of not served the non-opened clams daughter's pasta was fine sauce was good, I had lemon chicken and chicken was fatty. Asked for bread sticks never got them.  Also outside there were steamers and they were so overpowering we couldn't see and my daughter got really wet.\n",
      "output": "negative"
    },
    {
      "input": "Text: Great food....A must: onion rings\\n...Buffalo wings...tatchos...truffle mac & cheese. Not so much of a fan of their chicken tortilla soup.  Right price great food. Btw haven't dined in yet. This is all to go!!! Well worth every penny\n",
      "output": "very positive"
    },
    {
      "input": "Text: Like some others I was skeptical because the base boards that I bought were so cheap in comparison to Lowe's or even lumber liquidators.  But the quality of the baseboards was great for the price and the service was good\n",
      "output": "very positive"
    },
    {
      "input": "Text: There is nothing good to say about this store except that the food is kosher.  There is no customer service.  In fact, most employees are down right rude.  They have the attitude that they are doing you a favor to sell you kosher food - whether it is bad or good, what you need or not, just take it and thank them.  Avoid if at all possible.\n",
      "output": "very negative"
    },
    {
      "input": "Text: If there was a chance to give them 0 star I would after this email. They anticipate unreasonable and mean behavior.\\nDear Dr. Ballan:\\n\\nThank you for contacting Customer Relations at US Airways. We welcome the opportunity to address your concerns regarding your recent departure from Phoenix.\\n\\nI'm sorry you were not able to check in for your flight. As you may already know, each airport has specific guidelines about check-in times to ensure customers and bags make it through security and to the aircraft on time. Once the check-in cutoff time has arrived, the computer system automatically restricts the ability to check any passenger in for the flight. Although I'm happy our agents were able to book you on the next flight with available seats, I realize this was a frustrating situation for you.\\n\\nFor Phoenix specifically, if you're checking bags at the ticket counter, you must check in at least 45 minutes before departure. Because the 45 minute requirement was not met, you were not able to be checked-in for flight 1550.\\n\\nThank you for giving us this opportunity to address your concerns. We realize you have a choice when flying and we thank you for choosing US Airways.\\n\\nSincerely,\\n\\n\\nSara Berk\\nRepresentative, Customer Relations\\nUS Airways Corporate Office\n",
      "output": "very negative"
    },
    {
      "input": "Text: Very Cute and Cozy Place! \\n\\nThe Food was AMAZING! \\nSeriously I have been thinking about it all day and whether my diet likes it or not I'll be returning very soon! \\n\\nI got the Appetizer Platter which came with a Pupusa, a chicken meat pie, a chicken tamale and beans. (see pics) \\n\\nEverything was wonderful and fresh and oh so Delicious! \\n\\nI would have to tell anyone who has never had this kind of food, do not be intimidated, go for it you won't be sorry, my particular meal wasn't spicy or greasy it was just the best thing I have tasted in weeks and it's definitely budget friendly!\n",
      "output": "very positive"
    },
    {
      "input": "Text: I ordered the Proscuitto Panini and Strawberry Lemon Cupcake.\\n\\nThe panini was delicious. It was grilled perfectly crispy and flaky. The mixture of the prosciutto, mozzarella, tomato and pesto sauce were well balanced - seasoned well. I would eat it again!\\n\\nThe cupcake was ok. It was very sweet. The cake itself has a very strong almond flavor. The topping is a very tart and sweet lemon flavor. I would not get this dessert again as there was nothing that made it stand out. It was just an okay dessert.\n",
      "output": "positive"
    },
    {
      "input": "Text: This is an awesome facility with great staff and plenty of cool stuff to look at.  The range itself is clean and has nice electronic target distance adjusters.  Rico one of their staff members took a bit of extra time to help me with my grip and give me a few shooting pointers which helped a ton.  The only ding I give this place is the fact they make you buy their targets.  Definitely check them out if you want a great range experience.\n",
      "output": "positive"
    },
    {
      "input": "Text: Slow, unorganized and filled to the brim with crazy people. I prefer to do everything through the service arizona website but recently got a letter that I needed to get a new license because my picture was going to expire. It makes total sense that my license is valid until I'm 65 but the picture expires after 11 years. Of course, the state charges a nominal fee of $12 to replace it. If the state of AZ was in need of my money I'd gladly just give it to them if it means avoiding this nightmare. Oh, and the camera is set to fat...\n",
      "output": "very negative"
    },
    {
      "input": "Text: 3.5 or so\\n\\nI like Chino. I always have. YET I have only been there about 6 times in my life. It is just something I do not crave. \\n\\nI had Jade Red Chicken. It was mildly spicy but still had a little flavor. The white rice was cooked perfectly. The snicker doodle was the highlight. \\n\\nService is always great and the place still can use some cleaning.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Service - some good, some awful\\n\\nFood - Ok, nothing great\\n\\nI sat at the bar for lunch, which was a little more than half full.  Unfortunately there was only one bar tender working, and she was having to move very fast to try to keep up with everything going on.  \\n\\nI ordered an appetizer and a sandwich - after about 15 minutes the sandwich arrived, but no appetizer.  The runner called over the bar tender, and they offered to take the sandwich back and keep it warm until I was ready for it - I said no, I would take the sandwich and they should take the appetizer off the bill.  After I was done with the sandwich and fries, waiting for check, the appetizer came out, and tried to get me to take it to go.  I was out for the day, and I wasn't going to leave the food in the car on a 100 degree day to spoil.\\n\\nThe cajun sandwich was tasty, but greasy and too messy - plan on having several pieces falling out of the sandwich (and chances are down your shirt)\\n\\nwas a disappointment to say the least\n",
      "output": "negative"
    },
    {
      "input": "Text: Great ice cream! Probably one of the best in Montreal. They are only open during the summer and serve only ten flavors but they are all delicious\n",
      "output": "very positive"
    },
    {
      "input": "Text: I usually love places with a 50's diner atmosphere and walking into this place, it was no exception - it's cute. The jukebox, booths, decor, etc, etc make this a fun-looking place. The food (I had a burger) was okay, but nothing special. On another occasion, I went in with the sole purpose of getting a chocolate malt to go for my boyfriend and it was over $6 for just a malt. That was the point when I realized I would never be back to 5 & Diner. I think that's outrageous and hell, they're almost robbing you.\n",
      "output": "negative"
    },
    {
      "input": "Text: While looking at replacing some toilets, we stopped by Lowe's to check the prices. The question I asked the chipper employer, while pointing at a specific toilet was, \\\"Is this the only one piece toilet you have?\\\" She responded, \\\"No. We have lots of toilets,\\\" as she pointed to the row of two piece toilets. I repeated my question, \\\"Is this the only one piece toilet you have?\\\" Her response, \\\"Do you want a one piece toilet?\\\" No, genius, I'm asking for my health.... This left me super frustrated so we left.\n",
      "output": "negative"
    },
    {
      "input": "Text: I have been here probably at least 4x over the past year. I have never had a bad experience yet.  Last night my Aunt was in town visiting.  She was staying on the strip at Treasure Island so we decided to grab some sushi at the Palazzo. \\n\\nThe Otsunami appetizer of edamame, crispy green beans and green peppers is really good! It was the first time I had sea bass skewers based on other yelp reviews and they did not disappoint! For sushi we had Bobo Brazil roll with is kobe beef, the sushi samba roll with the lobster claw and the Lima roll with Spicy King Crab mix. Also if you want a good cocktail the Samba juice is really good!\\n\\nThey have a busy bar area to have some drinks, a nice sushi bar and a very lively atmosphere inside the restaurant. \\n\\nThe only downside if i had to give one is the rolls are relatively small for the price. However the quality is high! I would recommend checking it out if you are in the area.\n",
      "output": "positive"
    },
    {
      "input": "Text: This hotel is in a relatively good location (in the middle if the strip), and has quite the swanky design.  However, the check-in process is totally unorganized, they're constantly running out of bottled water (which everyone is supposed to get upon arrival), the pools are small and often crowded, and the fitness centers aren't very impressive.  ALSO, the rooms only have showers, no tubs.  Only certain, higher-end (read: way more expensive) rooms have tubs.  Stratification based on tubs!?!  That is utterly ridiculous.  I've stayed at both the Monte Carlo and Mandalay Bay, and they were certainly better.  The Cosmopolitan management needs to regroup, reevaluate, and redo.\n",
      "output": "negative"
    },
    {
      "input": "Text: We got off to the wrong foot. The man at registration was rude. YADA YADA YADA. My stay was fantastic so I didn't knock off a star for that. Problem was resolved quickly and painlessly. So i was off to my next adventure!\\nMy room was in the palace tower (I'm pretty sure that was what they call it). It was very nice. I had a lovely view of the south strip and could see the fireworks at Treasure Island. I also had a nice view of the west side of the Las Vegas valley. \\n\\nI went to Cleopatra's Barge (which I haven't been to in probably ehhhh a long time) and had a nice time. Not exactly a night club but fun in a very relaxed RETRO way.\\n\\nAll in all, the Palace will always be \\\"THE\\\" Palace.\n",
      "output": "very positive"
    },
    {
      "input": "Text: This place is a joke for lunch. We have been here for over 40 minutes waiting on fried food and we are the only table here. You guys really need to change your whole staff. Just so you know we are still waiting.\n",
      "output": "very negative"
    },
    {
      "input": "Text: This place is in serious need of an \\\"update\\\".  \\n\\nThe bathroom is disgusting.  Wallpaper peeling off the wall, always dirty and for the men, only four stalls.  This is a busy United Club.  There are never any stalls open!\\n\\nWhere are the power outlets?  Good luck finding them.  Unless you go to the back \\\"office\\\" area where there are two per station.  Out in the lounge area there are only a couple and people have to fight for them.\\n\\nThe bar & cleaning employees seem ho-hum.  They're obviously not excited about being there.\\n\\nThe United Employees working there are the one bright spot.  They're very good.\\n\\nNot much else to do in Denver when you're stuck but United really needs to go to work on these clubs in Denver.\n",
      "output": "negative"
    },
    {
      "input": "Text: Gold's is a nice lounge, but there is something missing from this place that makes it kinda blah over all, but was a nice place to grab a quick drink with friends.\n",
      "output": "negative"
    },
    {
      "input": "Text: I went to cuttlefish during restaurant weekend expecting them to be busy and not so attentive, but The service I received was outstanding. The servers made sure I had everything I ordered. The food was amazing. I can't wait to come back and try something new on their menu!!!!\n",
      "output": "very positive"
    },
    {
      "input": "Text: Flew round trip between PHL and Las Vegas on US Airways.\\n\\nFlight to Vegas was on time but the flight going back to PHL was delayed by about a half hour. Did not affect me much but others with connecting flights were pulling their hair out. Both flights were overbooked (hate when they do that).\\n\\nBy the time we got to board both flights of our trip the overhead compartments were FULL so we had to check our carryon luggage. Thankfully there was no charge. Our actual checked bags on the other hand were 25 bucks a bag because we booked last January. I think it's even more now. At least in Vegas they asked ahead of time if we wanted to check our carryons for free well in advance of boarding. In PHL we were almost on the plane when they yanked our carryons away from us. \\n\\nI like non-stop flights and US Airways seems to have them at the best times to fly. Would have liked to upgrade to first class but they have such a limited number on their Airbus planes. Like 4 rows? 16 seats? come on.\\n\\nEnded up buying a fruit and cheese platter on the flight. Fresh yes but not even close to being worth 8 bucks.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I'm a regular visitor to Pittsburgh and everytime I come, my husband and I try our best to hunt for good Korean food (hard to find in Pittsburgh). We went here for the first time on a recent Sunday for lunch, and it was bustling with Korean people slurping their soups and noodles, splitting big plates of bossam (steamed pork belly)... mmmm.... I love going into Korean restaurants where the special menu items are written in Korean and hanging on the wall.\\n\\nWe ended up ordered jajangmyun and tangsooyuk -- the Korean riff on Chinese black bean noodles and sweet and sour meat (in this case, beef.) It really hit the spot. \\n\\nKorean food options are limited in Pittsburgh, but Korea Garden is a place I'd go again and again.\n",
      "output": "positive"
    },
    {
      "input": "Text: at the Quad, started off with Guy-Talian Fondue Dippers...delicious! Followed by Original off-da-hook Smash burger...delicious! Customer service excellent. Atmosphere was fun! Should of participated in the beer sampler with tshirt...next time! We will be back...\n",
      "output": "very positive"
    },
    {
      "input": "Text: best steak I've ever had. best customer service. affordable lux food.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Just very bad all around.   Checkin was complicated, charged for a standard carrying and crew at departure gate was CLUELESS!!!  Extremely unprofessional with lots chaos and loud conversations in what looked like a very standard boarding group!\n",
      "output": "very negative"
    },
    {
      "input": "Text: Our waiter was the best, funny and point. We were there around 8pm. Place was packed. Once waiter took our order it long to get our food. The food was ok. I ordered the Lasagne it was good. I had better.  Their portiions are big. I was not able to eat half of it. Also to heavy to have this late. I could not sleep.\\nThe desserts were very good. I will for sure be back for the desserts.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I totally LOVE this place. Every time we have been here, the employees have been incredibly nice, helpful, and knowledgable. Their selection is awesome, too, and they have reasonable prices. We mainly come here for dog bones and toys, and we have never been disappointed! I highly recommend this store for their selection and friendly staff : )\n",
      "output": "very positive"
    },
    {
      "input": "Text: We just went there for drinks but they were excellent. And we had a great view of the strip at night. Actually it was probably my favorite view of any place we stopped over the weekend.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Since my son wanted some Asian food and this place is just downstairs we had to give it a try. We had BBq pork -roast duck combo. Fried rice.\\nAll we good  also my son had the wor won ton soup.  As with every one else I think it was pricey for the type of food.  What I don't understand is \\nif the food is blah why is it so dang busy.  The 1st time we ate there we were greeted and seated within minutes.  The 2nd time we ate there yes we ate there twice. The was a wait for about 15 minutes or so before we got in.  The waiter were ok although they do tend to forget about once they serve your food.  Over all experience 2 stars If I only knew there was a Panda express across the street you'll be better off eating there.\n",
      "output": "negative"
    },
    {
      "input": "Text: Even though my friend and I got in without a wait and for free, we didn't have much fun here.  The place was packed with plastic looking people with uber-trendy clothing and fake eyelashes.  You know, which is ok, for vegas and all, but it wasn't what we thought it would be.  The drinks are very overpriced (14$ red bull and vodkas) and in order to sit down, at all (and let me tell you most of us ladies were not wearing the most comfy shoes here...) you would have to be a vip (and to get a vip table you have to buy a bottle - bottles start at 425$).  Don't get me wrong, the atmosphere is hott, and the open area upstairs provides a great view of the strip, and this is a place where you just kinda feel like you are one of the rich and famous... We did meet a really nice professional poker champ here, and he did whisk us away to a really fun nightclub in a limo that he paid for, so I guess pure isn't all bad:)\n",
      "output": "neutral"
    },
    {
      "input": "Text: Josh is simply the best practitioner in Vegas.  If you need a tuneup or a serious adjustment josh has the skills and gameplan to restore you to health.  He takes a holistic approach to your good health.  So glad to find in vegas!\n",
      "output": "very positive"
    },
    {
      "input": "Text: came here after escaping from Harras (horrible) the guy i spoke to on the phone for last minute reservations was very helpfull, he found us a room and got us a discount so we could do some more gambling. rooms where huge, clean and had a great view. room service was quick for vegas standards. Had an awesome time in their casino won tons of cash had a blast. ill be back a soon as possible MGM!!!\n",
      "output": "very positive"
    },
    {
      "input": "Text: I ate here the other night with three dining companions.  We decided on this place after deciding to meet up at New York New York.\\n\\nMy dining companions split both the edamame and star wontons for appetizers.  Since I had eaten recently, I personally did not partake in either of them but my friends raved about both appetizers.  For my entree I decided upon the Mongolian beef.  Having ordered it the waiter informed me that I would not get rice with it and would I like to order a side of it. I politely declined. My Mongolian beef consisted of steak and chives in a sauce with crispy noodles, cucumber and carrots on the side.  The cut of meat was a little better than I was used to in such dishes and the sauce was good.  However I found the dish to be weird, especially the cucumber pieces.  The only other thing of note is that my friends ordered three sushi rolls.  They were disappointed with the size of them but raved about the flavors.\\n\\nThe bottom line for me is that I would probably not eat here again.  The food was just ok and I feel like better food could be found for the price.\n",
      "output": "negative"
    },
    {
      "input": "Text: Overall a great experience.   I attended as part of a corporate group and we did the 16 Lap Ferrari experience (two sets of 8 laps).    We were treated very well the entire time.  The staff was very courteous and always asking if we needed anything.   A+ experience overall.  \\n\\nThe only negative I saw was they didn't give you your lap times by default.   Even the local indoor go-kart racing track I live near does that.  Knowing your lap times is one of the most important things to know if you are taking this experience seriously!    I only knew mine because I happened to ask my driver.  I had a good driver and he was keeping track.  Others in my group never got their times and the drivers didn't tell them.    It'd be great to see your lap time, with columns to compare to others in your group, best lap times from anyone that day, or best drivers of all time.  \\n\\nThis is a very serious racing experience and would not recommend it for someone who is just looking to tool around in an exotic car.   This experience is about road racing and truly pushing these cars to their limits.   The instructors will be barking in your ear and pushing you to do better as you head around the course.   They are not your friend, think of them as a drill-sergeant.   It's an intense, pressure-cooker environment.   You'll truly understand racing IS a sport after just 8 laps and you're exhausted.    If you can't handle that, stick to go-karts.   You'll save money and have more fun.\\n\\nLastly, FYI to the Dream Racing crew you should evaluate all your video cameras to make sure they are working properly.   When I got home, my SD card was blank.   I had to use an undelete tool to try and scrub the card and was able to recover 1 video, however when I get to the 7 min mark out of 9 mins the file is corrupted.   At least I got something recovered.    I was in Car 9 I believe.     My boss was in a different car and he also had corruption issues with his video.\n",
      "output": "positive"
    },
    {
      "input": "Text: Came here for the Catfish Sloppy Joe recommended by Oprah. It was good but not mind blowing as Oprah has exaggerated. The clam chowder was good enough for seconds.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Service needs some improvement.Sushi was terrible ! Lacked freshness and most of all flavor...they tasted the same or it was blasted with spice so you could not savor ask the different flavors. I eat sushi regularly....know good and promise me..save you're monies and go elsewhere. if you're an experienced sushi eater you will be disappointed\n",
      "output": "very negative"
    },
    {
      "input": "Text: I was really, really looking forward to Sunday brunch at the Herb Box, as I have heard rave reviews! I have also walked past it many times on the waterfront, and have enjoyed the live music I've heard, as well the chic look of the place. I'm a definite foodie, and the menu looked great, so I was stoked to try it!  Well, I'm not sure if the restaurant was having an \\\"off\\\" day or what, but our experience at the Herb Box today was terrible, from beginning to end. :-(\\n\\nMaybe it's all part of some restaurant \\\"rudeness\\\" kitsch that I am unaware of, but I really hate to say that the service was pretty awful--the hostesses were snobby and unfriendly, and the wait staff was very inattentive. I accidentally spilled a glass of ice water on my lap as our server handed it to me, and he just left the table without a word, and without offering or bringing back any napkins. Lucky for us it was 90 degrees out and it all dried fast! :-) \\n\\nAnd then the food. Ugh. Really disappointing, especially for the price. I ordered a strawberry lassie to drink with a Market BLT, based on Yelp recommendations.  The lassie was literally curdled and undrinkable, and the BLT had absolutely no bacon/pancetta on it. My husband ordered the Smoked Salmon Hash, which promised an impressive array of fresh ingredients and flavors, but in actuality looked and tasted like canned fish mixed with fried potato chunks. Awful, awful.\\n\\nI don't like to complain about food while sitting at a table, and I never send anything back. In this case, I really wish I had been able to, but we only saw our server twice--once when he took our order and again when he brought the check. He did not deliver our food and no one ever refilled our drinks. At that point, we just wanted to get out of there, so after 90 minutes of being basically ignored by the wait staff, we left with empty stomachs, out $50.00. Total waste, will probably never return. Bummer! :-(\n",
      "output": "very negative"
    },
    {
      "input": "Text: So I'm a huge fan of supporting local businesses and on a lazy Sunday, I drove past the Dunkin and the Starbucks, excited to try Beanz Coffee Cafe after seeing it many times. First thoughts? All this seating doesn't really exist. There is so much negative space outside--why not capitalize with a few cafe tables? And there's just a big gaping space in the center where there should be tables for two; if there were a long line, I could see it making sense, but there wasn't so it made how empty this place was so much more obvious. \\n\\nFirst glance at the menu, this is clearly a shop for people who like some coffee with their sugar. Lots of flavor syrups and unique lattes for a sugary concoction with a small dose of java. But that's OK--different strokes for different folks--and maybe that's the ticket to a delightful coffee beverage at Beanz. \\n\\nI, on the otherhand, opted for an Americano which I thought would be a safe bet but boy was I wrong. Watery espresso with no crema--none. I can make better drip coffee at home. For a self proclaimed coffee cafe, I was wildly disappointed. \\n\\nBut maybe my breakfast sandwich would be better? Don't even bother. The bagels, I swear, are Thomas's from the bag. I've had better bagels from the grocery store. The eggs were microwaved (gross) and the cheese was just processed yellow Kraft Singles. \\n\\nOne word? Avoid. This place was such a disappointment. I certainly won't be returning.\n",
      "output": "negative"
    },
    {
      "input": "Text: Do you need to show your cash/ credit cards at the door??\\n\\nI dropped my boyfriend off to do some Christmas shopping here while I ran to a nearby store to pick something up and then I'd meet back with him to do more shopping at Target.  About 5 minutes after dropping him off he calls me saying he is being stalked throughout the store by target security.   Now my boyfriend is a very well dressed, very professional man and we came here about to spend a lot of money for Christmas shopping so the idea of him being treated like a criminal made us both very upset.  \\n\\nWe only spent about $60 dollars and then left because we were so peeved about the whole situation. After getting home I spoke to one of my coworkers and she said she had the exact same situation the month before while shopping with her husband at this exact store.  \\n\\nThis makes me wonder if we now need show all our cash and credit cards to be given respect in this store.\n",
      "output": "very negative"
    },
    {
      "input": "Text: I'm a loyal southwest flyer, but this time, SWA doesn't fly into itty bitty Wichita Falls, TX  so I had to fly with AA. \\n\\nThe line to check in was long, but it moved fast.\\n\\nThe gate agent was polite and really helpful, changed my little boy and I from tiny seats in the back to the front row behind first class.\\n\\nNow Isabel the flight attendant was NOT pleasant. The old woman next to me clutching her huge hand bag and service dog didn't get a word spoken to her, however me, with the 4 year old,the car seat, the stress of traveling with said 4 year old and the bag that was the SAME SIZE as the woman next to me, was told to find an storage cabinet and put it up there.\\n\\nLittle did she know, I didn't put it back up for landing...and we all survived!\n",
      "output": "negative"
    },
    {
      "input": "Text: The banh mi here is good, not great like places in OC. The bread and vegetables are fresh. They load too much meat in the sandwiches, which maybe some people will like, but it really should be a balance to be a great sandwich.\n",
      "output": "positive"
    },
    {
      "input": "Text: L'endroit est correct si on veut manger un morceau entres amis, mais on ne s'y pr\\u00e9lasse pas trop longtemps. Les cocktails sont fades et donc un peu chers, la pizza y est mangeable mais les saveurs sont le plus souvent mal dos\\u00e9e (Entres autres, ma pizza saumon fum\\u00e9 et gingembre ne go\\u00fbtait que le gingembre intense..), et on y joue la pire musique de l'univers. Par contre, fans de croutes minces r\\u00e9jouissez-vous! La croute \\u00e0 pizza est ben bonne, mais c'est pas assez pour me donner envie de revenir pour une occasion sp\\u00e9ciale. \\n\\nPlus pour un stop rapide si je suis avec une gang d'amis difficiles, parce que tout le monde peut y trouver une pizza \\u00e0 son go\\u00fbt, \\u00e0 peu pr\\u00e8s.\n",
      "output": "neutral"
    },
    {
      "input": "Text: This is probably the best coffee shop in Summerlin. It's a bit pricey, but the drinks are solid, and the macaroons are to die for.\n",
      "output": "positive"
    },
    {
      "input": "Text: Best place to eat in AZ\n",
      "output": "very positive"
    },
    {
      "input": "Text: I used to LOVE this place but it has quickly gone downhill as it gained popularity.  Long waits and the quality of foods is sub-McDonalds-quality.  Barf.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Overrated..\\n\\nAtmosphere: Too many seats so they can pack as many people in to make the most $ in the least amount of time. It's not comfortable and it's not cool to eat elbow-to-elbow with strangers, especially when one person is coughing continuously and it's so hot in the room you know it's a hotbed of colds and flu waiting to happen. It's a condo decor-as-restaurant-themed location that's so over and tired; but if the diners are impressed, who cares, because they don't know any better.\\n\\nFood: For lunch, quiche (too many rosemary sprigs), and pulled pork sandwich (cinnamon, cumin, and clove?) and leek soup with hard pieces of stalk.\\n\\nService: When the server removed our plates that were more than 2/3 full, there was no question about whether we liked our dishes. \\n\\nThere are better places in the neighbourhood by far.\n",
      "output": "negative"
    },
    {
      "input": "Text: Nice little place with great service. Pizza was good. Will go down the menu and give it a go.\n",
      "output": "positive"
    },
    {
      "input": "Text: I want to share my experience with this company. I think it's kind of scam.  I bought from Amazon local 3 change oil and 3 tire rotation for 30$. I fill out form, received portion of spam and wait when they mail me my punch card. After 2 weeks I mailed to customer Service and ask about my card. They replay very quickly and said that they send card for me week ago and really sorry that I not received card and they  void original card and send for me replacement card. I wait for another 2 weeks then call again. In this time guy said me that they will send me card registered mail and even give me taking number but after week USPS site said this same \\\"Electronic Shipping Info Received\\\" so I call to Amazon local and explain situation and hopefully will have my money back SO BE AWARE!!!!!\n",
      "output": "very negative"
    },
    {
      "input": "Text: Since we're going to be moving right near this place, we checked it out.  It's not like our favorite hangout Dizzy's, but it definitely has a cool vibe.  A bunch of us checked it out on Friday night and the people watching alone is worth it.  \\n\\nForgot the bartender's name, but she was awesome and took care of us never leaving us dry.  \\n\\nIt's a small bar on the outside, but great music and a few pool tables on the inside.  Check it out if you get a chance!\n",
      "output": "neutral"
    },
    {
      "input": "Text: Visited this morning on a whim, after hearing mixed reviews.  However, after eating here, i believe those reviews to be slightly in error.  Granted, the decor is quite bland and could use a definitely remodel.  The food however, was pretty good.  Three out of the four of us got breakfast omelets, and everyone seemed to enjoy their food.  Omelets were big and fluffy, with plenty of ingredients.  Sides were good, and the bacon was super thick and tasty.  Additionally, our waiter was quite friendly, attentive, and professional.\\n\\nI was pretty surprised to see a Chicago Style Italian Beef on the menu, and as a self declared italian beef connoisseur, had to give it a shot.  Was actually pretty decent, albeit a little skimpy on the meat.\\n\\nI probably wouldn't go out of my way for this place, but would eat here again if in the area and looking for good food at a good price.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Worst Greek food I've ever had. Me and my husband love Mediterranean food and eat it very often. After seeing some reviews we decided to visit this place. The chicken and lamb skewers were dry and flavourless. The Greek salad was okay. The tzatziki had no garlic or cucumber and was basically dill mixed with yogurt. We ordered falafel and it was way too salty. The pumpkin baklava cheesecake was the only thing that was good. The service was good. The price is high considering the sub standard food they serve. Definitely not worth another visit. And definitely not \\\"homemade\\\" Greek food.\n",
      "output": "very negative"
    },
    {
      "input": "Text: The club was really spacious. You didn't feel like you were confined to two areas. It was fun dancing on the water.\n",
      "output": "positive"
    },
    {
      "input": "Text: Slow service, and drink order was messed up. Not a very busy night and had to wait too long to get our appetizers and meals.  Nice visual appearance but very dissapointed in the restaurant atmosphere with what is suppose to be new orleans style hospitality.\\n\\nBut I have to say the food did not dissapoint!\n",
      "output": "negative"
    },
    {
      "input": "Text: I have been riding and racing bikes for 35+ years (I'm kinda old). I have been a shop rat since I was about 10 years old racing BMX. From there I moved to Mtb, then road and eventually tri. I really like bikes, but more importantly, I like bike people. It is a great culture (cult), and the center piece of any good cult is a local place of worship - in this case the bike shop, and more specifically DNA.\\n\\nI have been a regular at DNA since the day it opened. These folks like bikes, and they get bike people - because that are all riders. BMX? Yep. Mtb? Check. Road? Huhuh! Tri? Got it. There are lots of shops that will take your money and give you stuff, but these folks take your money and give you a bike!\\n\\nThe service guys (we'll call them servants) have been outstanding. I have used them reliably for race tune-ups, fittings and general maintenace for years. They are great. \\n\\nI am defintely a fan of this little shop, staff is smart and their service is proven. They have a very broad selection of bikes, styles and sizes, so you will definitely find something to straddle :-). And an added bonus is one of the owners mistakenly asked how old my grandchildren are... Only to be told they are actually my own kids. What joksters! I hope.\\n\\nAsk for Ryan when all else fails when you are stolling the aisles looking for your next sled. He is sorta like the shop dog - he takes the kicks, and gives the love :)\n",
      "output": "very positive"
    },
    {
      "input": "Text: It really pains me to have to write this re-review. But I feel if I don't I would be doing a disservice to all Charlotte Yelpers who may find themselves in the same horrible, horrible, dining experience I had this afternoon.\\n\\nI used to LOVE this place. I used to suggest it to all my friends, raving about the great NY style pizza, great atmosphere, and great service. Today I feel like I ate at a completely different restaurant. \\n\\nHostess was very sweet, cleaning off a table for us outside. We were sat, and then we sat. and sat. and sat. No one came over to even acknowledge us. After finally tracking down our waitress, we placed our drink orders and and ordered Mozz sticks app. About 10 min went by. Then 15, and I started wondering if they were brewing my beer behind the bar. As i sat there waiting for our drinks for about 20 min, I started noticing a few weird things about our waitress \\\"New Lisa\\\" as it said on our receipt. She was honestly acting like she had taken something the night before, or that morning who knows, and it was still in her system for sure. Seemed like she was just wandering around lost, every table she had was constantly asking for refills, their check, etc.... There was something way more wrong there than her just being \\\"new\\\". \\n\\nWhen our food finally made it, she couldn't even remember who had ordered what out of all 2 OF US AT THE TABLE. And to top it all off the food was disgusting. Mozz sticks were obviously frozen,sauce had no flavor. I got chick parm stromboli, it came out soggy, somewhat cold, and just gross. My wife got the meat ravioli, she said they were ok, probably frozen as well,but the sauce they were buried in was pretty unbearable. I remember fresh ingredients from this place, no more.....\\n\\nI don't know if something major has gone on here in the past 6 months or so, but I will never be back after this experience. When you have 2 full plates of food left sitting on the table, I literally took 2 bites, and no one says anything it speaks miles about the apathy of this restaurant., staff, & ownership.\\n\\nKnowing its the same ownership group of  some other local favorites of mine, I will not be supporting any of their food until the issues are addressed and big changes are made. I will make sure everyone I know who has eaten at this restaurant is well aware of the type of service and food this establishment offers.\\n\\nExcuse me while I morn the loss of one of my favorites.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Very poor value for price paid and when they write fresh fish everyday. They might mean fresh frozen products as most of the dishes are tasteless.\\nPlease improve the dessert section too!!\\nYou have much better option in Vegas for $50 per person...\n",
      "output": "very negative"
    },
    {
      "input": "Text: Great loans, long lines and angry fat women named Tracy that get mad if you ask any questions interrupting her date with the 5 boxes of crispy creams she has hidden away.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Message test dinner at MNs suggestion. Cool urban setting.  Forgot I was in Phoenix.  Felt more like Denver or San Diego.  Pizzas and salad were stand outs.\n",
      "output": "positive"
    },
    {
      "input": "Text: I had a blast in Las Vegas this weekend but was disappointed in #MGMGrand Signature Suites. Having spent 15+ years of my life in the hospitality industry, I know how to judge exemplary customer service (or lack thereof). The front desk agents were curt and unapologetically rude. The room still had trash and glassware from the previous occupants and the requested call from the management never came. I also had to hold 30 for 30 minutes to speak with accounts payable upon my arrival home to contest their incorrect billing. I would advise my friends and family to chose a different hotel on their next visit.\n",
      "output": "very negative"
    },
    {
      "input": "Text: I would rated minus 5 if i could, stay away from this place specially this person named Kimberly she is awful she chopped my hair off way far from what i've asked to at the end there was no haircut and she told me: \\\"the less you wash your hair, the better it will look\\\" i needed it dirty!! I SHOULD'VE CUT MY HAIR AT HOME CAUSE THIS PLACE AIN'T WORTH IT!\n",
      "output": "very negative"
    },
    {
      "input": "Text: This truly is a spectacular dining establishment. I bring all my craigslist dates here for the elegant environment and well cultured Spanish service staff. If you thought eating at the house in \\\"Beauty and The Beast\\\" was classic, you have yet to try whattaburger. Swing by your local drug dealer first and I can assure you that all the appliances will be talking you into being their guest! Long live McDonalds!\\n\\nGod bless\n",
      "output": "very positive"
    },
    {
      "input": "Text: Had the pleasure of checking out this place yesterday. It's a small little family run place tucked in the corner of a small strip mall. When you walk in you are greeted by the 2 owners who run the place and seem to do all the cooking. They know what they're doing.\\n\\nWe ordered the b&g special sandwich which is baked chicken, roasted red peppers, fresh mozzarella, and pesto. Awesome flavor. I'm craving it right now just thinking about it.\\n\\nWe also ordered a slice of cheese pizza for my little guy. It's was his first time having pizza and he loved it. I loved it as well because I got the leftovers.\\n\\nMy wife ordered a \\\"personal\\\" pizza. It was more than enough for 1 person. She added artichokes, broccoli, and eggplant. The eggplant was strips of fried deliciousness. I'm a carnivore but I loved it. The wife was very impressed.\\n\\nAll in all this place is great. Non-assuming family run place with amazing food. The pizza is as good as any pizza I have ever had. Can't wait to go back!\n",
      "output": "very positive"
    },
    {
      "input": "Text: Hi there - the ambience is fantastic and the views incredible. The lounge outside is awesome. Service is ok and the food was ok. It was not as expensive as I was expecting from the reputation it has so that was good. The asparagus was amazing but I am not sure I would go again just for this item, I think once is enough.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Meh was just there to get free yelp drinks..Just another Casino\n",
      "output": "neutral"
    },
    {
      "input": "Text: I'd have to agree with a lot of the other reviewers. Suede is a decent restaurant if you're staying at the Westin but not worth the trip if you aren't staying at the hotel.\\n\\nWe had the $18.00 breakfast buffet. It had all the essentials: eggs, bacon, sausage, bagels, toast, fruit, waffles. I would've like a few more options but for the price (in Vegas) it was worth it. I thought everything tasted very good and our server was extremely nice and friendly. \\n\\nIf I return to the Westin, I will certainly hit up this place again for breakfast.\n",
      "output": "neutral"
    },
    {
      "input": "Text: On behalf of the Lil Saints 12U girls softball team, I would like to thank Zzeeks for their continued support of our girls throughout this season. You have helped our team raise funds through fundraisers & it's greatly appreciated! Zzeeks will continue to be our team hang out & a true family favorite. Thanks again Zzeeks!!\n",
      "output": "very positive"
    },
    {
      "input": "Text: This place would have been a better experience, had I not been to the Century City LA Pink Taco which surpasses this one in every way. I was so disappointed that they are not at all affiliated with one another, however they do share the same happy hours from 4 to 6pm. This one didn't have my firestarter margarita and the drinks just weren't as good in general yet still cost as much at $9 to 12. Food was good though, I liked how the Pink Taco tortilla were stuffed with black beans, we ordered them after having seen them made which had spiked our curiosity.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Love Love Love!\\n\\nI was recently here with my family for 4 nights for my daughter's national cheerleading competition at another casino. I am so happy we decided to stay here! We booked a Madison Avenue room with 2 queen beds. About 2 weeks prior to my trip I was offered to upgrade to a \\\"premium view room\\\" for another $8 a night, so I figured what the heck. I am so glad I did. The room was big and spacious seeing how we had a corner room with views on 2 sides. \\n\\nNo problems at all checking in, it was fast and easy. The beds were so comfortable my husband and I actually slept all night each night we were there. The room was quiet, I could only hear other showers in the mornings but that wasn't until about 10am or so. The shower/tub combo was great with a deep tub that was great to soak in after those long walks. \\n\\nMy only complaint would be the door going in and out of the room. There is a door thingy (yes, the technical term for it :) at the top of the door that slowed the door down so much (so it doesn't slam) that you have to stand there and wait for it or try to pull it closed, but then it doesn't close right as the top of the door hits the frame. So, every time you open the door you have to wait to make sure it closes before you go walking off. \\n\\nBut, really....that's such a minor little thing! I really loved staying here and with my family, New York New York made us all feel so comfortable giving we had to bring kids to LV. I will definitely be coming back as we visit LV 3-4 times a year and I would absolutely recommend this hotel/casino to anyone\n",
      "output": "very positive"
    },
    {
      "input": "Text: This is one of my favorite places for breakfast. The service is always friendly and attentive. Food comes out amazingly quick. I highly recommend their Bacon Benedict, and a stack of some of the best pancakes you'll ever have.\n",
      "output": "very positive"
    },
    {
      "input": "Text: They should change their name to Fresh, Easy and Fatty.\\n\\nAre you kidding me?  After all the rave reviews of Fresh and Easy,  I waited for the dust to settle and ventured there today only to find it is a major disappointment.  I find this is a view not shared by several of my friends and many trusted fellow reviewers.  \\n\\nFrom many comments I expected a Trader Hoe's type place where I would also have to stop at a Fry's to get everything else...your basics.  Well, it is that to a degree, just not as good in terms of price, quality or health as TJ's.\\n\\nI have never cared for pre-packaged fruit and vegetables -- which admittedly is a criticism I have of Trader Joe's also.  I love being able to select and decide which orange is to my liking at a place like Fry's.\\n\\nMy biggest criticism, however, would have to be its incredibly unhealthy take-and-go food selection.  This is where TJ's has them beat.  Sandwiches all weighed in at 50+ fat grams.  An average person's total daily recommended allowance is something like 67 fat grams, so eat the sandwich reeeaaalllly slowly and savor it for the rest of the day.\\n\\nFor a store that prides itself on ecologically-sensitive gestures such as grocery bag recycling, organic foods, priority parking for hybrid vehicles, etc, etc., I was shocked to see how poor their nutrition facts weighed in on many foods -- making a triple bacon cheeseburger look like Lean Cuisine.  Where's the social responsibility in that? \\n\\nSmall 8 ounce containers of chicken salad measured at 88 fat grams and 980 calories are more offensive than slightly higher prices or the absence of ecological gestures would have been.  I mean, seriously, is there any chicken product in that salad at all, or is it just a tub of lard with chicken seasoning?  Perhaps this is some sort of sick joke the Brits are making at their fat-ass American counterparts.\\n\\nI left the store with some fruit salad, organic lemonade and a spicy shrimp roll (which, btw was just as awful as TJ's sushi).  I found that the pricing was no different on many items and in many instances was more expensive at F&E.\\n\\nSorry Fresh and Easy, I don't buy it and I won't buy it.  Trader Joe's, where are you baby?  I'm a coming running back to you.\n",
      "output": "negative"
    },
    {
      "input": "Text: Stayed here for 2 weeks had a group of 20 staying here. I didn't like the place . Rooms where outdated . Casino was always busy and couldn't enjoy myself so spent the whole trip at other casinos\n",
      "output": "negative"
    },
    {
      "input": "Text: Helpful staff! This is what I like to see!!! Love the selection and the staff was very great in helping me and my Auntie find what we needed :D\n",
      "output": "positive"
    },
    {
      "input": "Text: We came in here on a Sunday night and had the worst experience EVER. I love cheesecake factory but the service was horrible. We waited for 45 mins for our table, got seated & waited another 20 mins to get greeted. Our food came out cold and the server never came back once to check up on us once he delivered our food. We complained to the manager and he was nice enough to comped our dinner and apologized to us.\n",
      "output": "negative"
    },
    {
      "input": "Text: I am just hoping it was an off-night in the kitchen.  Service has improved since my last visit.   The manager is always nice and attentive. \\n\\nAside from the sashimi, our meal didn't taste very good, maybe we didn't order well.\\nThe miso tasted like it was made from a packet, the salad dressing changed since my last visit and was not good...like watered down ranch or something.  More disappointing were our entrees the spicy beef was actually very bland and the sauce looked straight from a bottle, like something you expect from a take-out only Chinese Restaurant.   I got Tom yum soup, which I am pretty sure was made a paste it tasted too concentrated and not fresh.  \\n\\nSo why three stars instead of two? I think their sushi/sashimi is above par, especially for the price.  If I come back I am just sticking to sashimi.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I have mixed feelings about the Signature.  The first time I stayed there I absolutely loved it. The bed is extremely comfortable and the bathroom is a girl's dream come true.  The second stay (a year later), the front desk service was so-so. We were told we had to wait an extra 3 hours before we could check into our room.  The fridge had a bad odor (like old bologna). There's also an issue with their sidewalks, extremely slippery when it rains.  Three of us all slipped from the cab to the lobby since cabs drop you off about 100ft away from the door late at night.\n",
      "output": "neutral"
    },
    {
      "input": "Text: The ambience gives it the 5th star. The wine selection is great though the waitress admitted not knowing anything about wine.\\n\\nThe mussels are a great way to start and the Thai ice cream is a great way to end. \\n\\nThey moved the guitar player to the bar but I wish they hadn't. She adds to the upscale Thai feel. \\n\\nThe curry is super spicy so beware. I usually order medium but it was too much for me to handle. The portions are huge and all entrees have been delicious. Ask the server for suggestions.\n",
      "output": "very positive"
    },
    {
      "input": "Text: i was reluctant to try this place because of the reviews, but a friend of mine told me that it's good so i went for it. Green curry with duck. to put it simply, this is THUS FAR, the best green curry i have ever had with duck. SO flavorful. my order was a to go order and they DID give me the things that a to go order needs to have, the ONLY reason why i didn't give them 5 stars is because the rice container wasn't packed in like everyone else does. the order cost $17 but man o man, that was some good stuff. my advice, DON'T pay attention to the bad reviews, this place is good. i'll be back fo shizzle.\n",
      "output": "positive"
    },
    {
      "input": "Text: It was ok... Nothing great. It did the job. On 3rd floor of quad...24 hrs i think.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Seriously? More than a 100 reviews, and an average 5 star rating on Yelp? It's certainly rare to find a restaurant with 5 stars after this number of reviews.  I had to try it to believe it.\\n\\nFood (9.5/10) = Simply incredible.  The first time I visited Gaucho, I went with the most frequently mentioned Yelp item - the carne (steak) sandwich.  This sandwich is HUGE!  Generous portions of a cut of your choice.  I go for the ribeye, which is a great choice for flavor.  Other components of the sandwich include roasted red bell peppers, onions, chimmi churri sauce.  The bread just absorbs all the juices from the meat and roasted peppers, not letting any flavor go to waste.\\n\\nIf a sandwich is not your thing, there's certainly a variety of other proteins for your choosing, both from the land and sea.  I was surprised and impressed with how absolutely delicious Gaucho's camarones (shrimp) were.  I'm always weary of ordering seafood if I'm not near the coast line, with the concern for freshness.  But goddamn, these shrimps were hella succulent.  Sooo succulent.\\n\\nOther worthy proteins include the chorizo, chicken, and flank steak.\\n\\nIf you're in the mood for some vegetables, Gaucho's grilled corn, and their mix of asparagus, portabello, onions, peppers, zuchinni, are also great choices.\\n\\nIf you still need more flavor, there are 4 sauces to help enhance the experience:   1) chimmi churri (fresh herbs, garlic, extra virgin olive oil, vinegars), 2) pimenton (charred pepper, garlic, fresh herbs, extra virgin olive oil), 3) ajo (roasted garlic, fresh herbs & extra virgin olive oil), 4) cebolla (carmelized onion, rosemary, thyme, vinegars & extra virgin olive oil)\\n\\nService (10/10) = Family owned business are always great.  The two brothers running this joint never fail in making you feel welcome, and are full of energy and enthusiasm for the food they prepare.\\n\\nAmbiance (8.0/10) = The place is small and cozy, and unfortunately there are only a handful of stools for people to sit on, as they enjoy the greatness of Gaucho.\\n\\nOverall Opinion = Incredible food.  Awesome service.  What more could you possibly want?  Well, my only annoyance with this place are their business hours and the very limited number of seats for people to chill out and enjoy their food.  I heard they are about to expand, so this will solve the latter issue.  Their business hours were a major influence on why it took me more than half a year after moving to Pittsburgh to finally visit this place.  It would be great if they opened until at least 8 or 9 pm.  It would also be great if they opened on Sundays.  Nevertheless, their business is thriving, and certainly not short on customers.  Like I said in the beginning of this review, Gaucho had an average of 5 stars after 100 reviews.  I now understand why.  It is TRUTH!  Now make your pilgrimage to this fine establishment in the Strip District.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Fun for a beginners\n",
      "output": "positive"
    },
    {
      "input": "Text: Positives:  Right in the heart of everything. \\nNegs:  Right in the heart of everything.\\n\\nClean enough and a bit dated but who goes to Madison to stay in the room? (although I don't want to think about the history of the towels I used).  So if drinking and partying and drinking more and listening to other people outside doing the same is what you are looking for... this room is great especially when you consider you will be blacked out within a few hours of check in.\n",
      "output": "positive"
    },
    {
      "input": "Text: This restaurant is at the Corner of my street at is a convenient  place for a little bite to eat. Staff are nice but the price is to much for the quality you reserve. Not the best Indian meal I have ever had. It is a bit dated and its reputation is better than in reality.\\nWouldn't tell people not to go but there are better Indian restaurants close by.\n",
      "output": "negative"
    },
    {
      "input": "Text: I stayed at the Motel right across the street from this restaurant when I stayed in Gila Bend. I had been driving all day through the hot desert and really wanted to kick back with a cold beer and some good food. Little Italy did not disappoint!! I got a large pizza that was AMAZING!! Plus the service was great too. Fast and friendly.\n",
      "output": "very positive"
    },
    {
      "input": "Text: I don't usually dig Mexican food so I wasn't too thrilled when my husband suggested we give this place a try. He was suckered in by the large glass windows and the restaurant's location, perched high atop a mountain overlooking the Vegas valley. (The view did NOT disappoint, by the way! It's a great place to take out of town visitors to impress them with a stunning view). \\n\\nThe restaurant is large and spacious. The hostess was super friendly, and you walk in right by the open kitchen. The menu is large with all sorts of interesting and creative dishes (I got a chicken breast cooked with sweet peppers and topped with cream and it was amazingly tasty). I also asked if I could have veggies instead of rice and beans and they said no problem and were very accommodating! All dinners come with freshly made flour tortillas (sooooo yummy), rice & beans (or a vegetable medly of mushrooms, onions, zucchini and peppers if you ask), and a pretty dang good cup of soup (tomato broth with noodles). Another big plus is that they serve Pepsi products. Nothing's better than a fizzy Diet Pepsi on a hot day!\\n\\nThe complimentary corn chips, salsa and bean dip were nothing to write home about, but we managed to gobble down almost the entire basket. The food really is \\\"Mexican gourmet\\\" as advertised. The ingredients tasted fresh and the options inspired. There are also standard items for picky eaters (tacos, quesadillas, fajitas). \\n\\nThe best thing about this place is the service! We had TOP NOTCH service, better service than we have had in some of the fancy places in town! I kid you not. We never had to ask for anything or needed anything. It was amazing. The service here is something that really surprised me but it will keep me going back!\n",
      "output": "positive"
    },
    {
      "input": "Text: Another place that is really serene and makes you forget you are in a large city! I really liked the Desert Botanical Gardens and I am totally not into flowers or botany!  We had been to DBG once before for Luminarias, but it was so dark that we couldn't see much. I'm glad we returned in the daylight.\\n\\nWe took my inlaws yesterday after brunch and they absolutely loved DBG. My father-in-law is totally into photography, so DBG was awesome for him. We saw tons of people with cameras, so it is a photographer's haven.  I really had no clue there were so many types of cactus. There are hands on activities scattered throughout (probably for kids on field trips) and boards with information, which comes in handy on the Sonoran Desert Trail when you want to figure out which mountain in the distance is Camelback, Piestewa, Four Peaks, etc.  We saw little lizards, hummingbirds, quail, and ground squirrels while wondering around as well.\\n\\nThere is much to see and you can get through the gardens as quickly or as leisurely as you would like. We spent about two and a half hours there, which I think is a perfect amount of time. You see everything and are ready to leave by the end.  A very nice place to take visitors on a nice day.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Their burgers are pretty good when not dark pink inside, great topping and sauce selection. One negative thing - I am assuming that their water tastes pretty bad, bad enough to affect the taste of the Pepsi products they serve. I've tried Pepsi, Mug rootbeer and Sierra Mist. They all have a funny aftertaste.  I would give them 5 stars if I were confident that they were cooking their burgers properly and they fixed the bad tasting soda issue.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Great iced coffee! The chai iced Vanilla tea is also to die for. The place is not very big, but its its nice and they make good use of the space. I also enjoy all the local art work, it gives the space character... I will be back for sure! I wish the place was open late though... Oh well!\n",
      "output": "very positive"
    },
    {
      "input": "Text: This is a beautiful botanical garden.  When we were here w/ friends several years ago there was a tram that took us around so we saw a lot more of it than we did yesterday because there was no tram.  Last time we walked through the Chinese Garden and the Japanese Garden plus saw beautiful and interesting plants and trees from the tram.  Yesterday we walked to and through the Chinese Garden, admiring the roses in bloom along the way.  Currently there is a special annual lantern festival that will be open until the end of the month.  This is its 19th year and it commemorates the 20th anniversary of the Chinese Garden.  The spectacle takes months to plan, w/ the plans being drawn up in Montreal and sent to Singapore, where the lanterns are fabricated.  The completed lanterns are sent back to Montreal, where they are assembled, wired and put in place.  The theme of this year's display is the reign of the first Emperor, Qin Shi Huangdi and his cavalry, but there are also mythical, magical creatures like dragons amid the foliage.  Lanterns are set up throughout the Chinese Garden, in the ponds and amongst the plants.  The Botanical Garden stays open later, until 9PM, for the occasion and I would imagine the lanterns are even more impressive after dark than they were in the daylight.  There are bilingual signs explaining the significance of the display and the items in it.  The Garden itself is lovely and tranquil w/o the lanterns, w/ stone \\\"windows\\\" set in the walls looking out of the garden and walkways paved in intricate patterns of pebbles and stones.  As we left the Chinese Garden I could smell the roses, even though they weren't visible from the gateway.  There is much more to see than we saw this time but it is a beautiful garden that is worth several hours time, regardless of the season.  Just wear comfortable walking shoes, take your camera and wear sunscreen.\n",
      "output": "positive"
    },
    {
      "input": "Text: Not only are the drinks delicious, but the service is out of the world! They are extremely friendly and love to chat. As for the drinks, they don't have as large of a menu as Starbucks, but they a lot more fun flavors for people who don't just want coffee. Also, a lot of them taste better than those at Starbucks.\n",
      "output": "positive"
    },
    {
      "input": "Text: Terrible customer service, filthy rooms (especially the shower and tub area). My boyfriend and I had to stay here for two months after our home flooded. The insurance company placed us here because there is a kitchenette. First off they were only supposed to charge the insurance companies credit card but they consistently charged my boyfriends card instead, for thousands of dollars. We were locked out of our room four times. On top of it all the room is dirty! The caulking in the tub and shower was black. That only happens when you don't clean it! Never staying here again, even if the house floods!\n",
      "output": "very negative"
    },
    {
      "input": "Text: Arizona is hot. If that's your thing, great, but it ain't mine. I grew up in Powell, Wyoming, a little mountain valley town where winter lasts about nine months out of the year and you're lucky to get through it without getting snowed in at least once. I have never owned a pair of shorts as an adult, because I prefer to stick to climates where they're not needed. Unfortunately, sometimes visiting the people you love involves putting up with temperatures you don't, so when Boyfriend and I were killing an afternoon in the Mill Avenue district in Tempe and stumbled across Paletas Betty, I jumped at the chance to duck in someplace air conditioned for a cool, sweet treat.\\n\\nSome people will probably balk at the idea of spending $3 on a popsicle. I, on the other hand, am very much a believer in the idea that you get what you pay for, and these pops are no exception. Betty uses fresh, natural ingredients to make her delicious frozen creations, with flavors ranging from standards like strawberry and lemon to unusual ones like Mexican hot chocolate (spiced with cinnamon!) and even chicken stock and peanut butter pops for your canine companion.\\n\\nThe personal touches to Betty's paletas, like the mold she uses to create a bite-shaped indentation in each pop and the peel-off stickers on her labels, add a bit of whimsy. As others have mentioned, the store was uncluttered, very clean, and brightly lit through huge windows facing the street.\\n\\nBoyfriend and I sat at a table on the patio (which was refreshingly free of sticky goo--try finding a non-gross outdoor table at most frozen treat places!) and enjoyed people-watching while we munched on our paletas. As soon as the clerk got around to describing the spiced chocolate pop, I knew exactly what he was going to order. I went for the melon, a delicious combination of cantaloupe and basil that was amazingly refreshing after traipsing around shopping in the heat. \\n\\nWe had just eaten lunch at a local brewery and were in for a huge dinner that night with family, so I was glad that the pops could satisfy our jones for a little treat but didn't fill us up. We traded bites and each enjoyed the other's selection very much, although I can safely say Boyfriend would not have been up for a trade.\\n\\nWhile I probably won't be making my way out there just to have another, I will readily admit that knowing I could stop in for a paleta here would make a trip back to America's oven much more tolerable.\n",
      "output": "very positive"
    },
    {
      "input": "Text: My rating is based on the entire restaurant experience.  We've ate here before, but this time for our first brunch here, we made reservations via Yelp's Make a Reservation feature through Open Table ONE Hour in advance. We showed up on time and the Hostesses \\\"clarified\\\" that we should have called and made it over the phone instead because it takes a few hours for the their system to even process. If this is thus restaurant's process, Leroy Fox (via Open Table) should not have allowed guests to book reservations near their desired meal time. Now we had to wait an EXTRA 20-30 minutes to be sat.  Completely disappointed in your \\\"reservation process\\\", Leroy Fox - Why even offer this Open Table online reservation to your guests to begin with of you are suggesting them to call Instead?\n",
      "output": "negative"
    },
    {
      "input": "Text: Okay, I've had enough experiences here to say that this place consistently delivers poor service. There's a general pass-the-buck mentality in the store, and it's obvious there's a total lack of communication between departments. Stuff that I've put on will call (stocked items, like bulk tile, baseboards, and other like-items) on my LAR have never been available when asked for. They consistently mess up orders, and are consistently slow and inept at getting things right the first time. I paid for a carpeting quote at the tune of $40 for one of my rental houses and was put on hold for over 20mins tonight in the flooring dept. Needless to say, I'm done with Lowe's on Ft Apache. They all have the appearance of incompetence because management can't even get it right. Good luck all that try to get anything done here! If you need assistance, run away, go to another Lowe's, or go to Home Depot!\n",
      "output": "very negative"
    },
    {
      "input": "Text: The food deserves an A and should deserve a 5 star. The reason I gave it  3 star is because the price from the menu in front of the counter is different than the one from the menu for the customer. They try to charge you more (about 30 cents more per order) Therefore i gave them a 3 star instead.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Here's the thing:  I'm not entirely sure I didn't like this restaurant.  I think the problem might be that I don't like pho.\\n\\nId' never had pho before.  It's apparently like fancy ramen noodles?  I ordered the vegetarian curry and what came out was curry flavored soup with noodles.  It was just ok, but not good.  Fortunately it was not expensive at all.\\n\\nThe fresh and crispy spring rolls were fantastic, and the service was great.  I dont have anything bad to say about this place, but it was not outstanding.\n",
      "output": "negative"
    },
    {
      "input": "Text: I LOVE pizza, and Due Forni is one of the best pizza places I've been to in town.  The atmosphere is cozy, minimalist and modern, which is a nice departure from your usual Italian-immitation pizza places.  \\n\\nThe menu isn't huge but it's definitely well-rounded and offers a lot of unusual, interesting choices.  Here's what we tried:\\n\\nSpinach salad ($8.95) -- this was the perfect size for 2 people to share.  The spinach greens were fresh and came loaded with great toppings like walnuts, orange segments, garbanzo beans and salty slices of ricotta salata cheese-- an interesting and delicious combo of flavors :)\\n\\nDue Forni pizza ($15.95) -- SUPER good!! You have a choice of pizza crust style and we chose the Neapolitan, which is thin and chewy.  The crust actually reminded me of pizza I had in Italy, which is very hard to find! The toppings were fabulous too -- homemade sausage, fresh mozzarella, bacon and roasted red peppers.  FYI, the pizza was only 12-14\\\" in diameter so if you're super hungry, you should probably order your own pizza.  \\n\\nRicotta drizzled w/ Honey & Toasted Pistacios ($6.95) -- this dessert was creamy and delicious and felt decadent without being too heavy.  The ricotta was incredibly smooth, not-too-sweet and when combined with the honey and pistacios...WOW!! \\n\\nOverall I was really impressed with this place -- the food was wonderful and uses high-quality ingredients that make the dishes special & memorable.  Service was great throughout; our server was very knowledgeable, polite and attentive.  If you're bored with your usual \\\"we'll have a large pepperoni\\\" pizza night, definitely check this place out :) Personally, I can't wait to go back!!\n",
      "output": "very positive"
    },
    {
      "input": "Text: Love this vietnamese restaurant! I really enjoy the Pho here.  The noodles are cooked perfectly and the broth is very comforting while packing a lot of flavor.  I can't get a decent bowl of Pho where I live so it's always a nice treat when I come to Vegas and get a taste of this place.\\n\\nMy most favorite thing about PTH is their sandwiches!!! The last time I went I got the grilled pork & the grilled chicken with pate.  Both were sooo GOOD!  I love the bread that they use.  Yes I like Lee's in the OC but their bread is too hard.  The bread is here light & fluffy, toasted & a great compliment to whichever meat you order.  I really liked their pickled carrots & daikon here, along with the slices of jalapeno inside.  Definitely a keeper in my book.  Plus each sandwich is $2.75!! Talk about dirt cheap.  \\n\\nI'm full every time I leave & my wallet doesn't yell at me.  Wish I could go here every week!! WAAAAAH!\n",
      "output": "positive"
    },
    {
      "input": "Text: We had Jessica, she was great! Our 14 month old boy's haircut turned out perfectly and she was very patient with him wiggling around! He had his first haircut at a different location and I didn't like how it turned out, but I read good reviews about this location and Jessica, so we gave it a shot. Glad we did! We'll be back!\n",
      "output": "very positive"
    },
    {
      "input": "Text: What can I say about this show? Lots of mixed feelings.\\n\\nFirst of all, I don't care how famous you are. When it says the show starts at 11, doors open at 10:30, at least try to stay close to the schedule. I can be forgiving if its 10, maybe 15 minutes late, BUT DAMN! You start the show at 11:45? To add to that, there was no explanation whatsoever as to the late start. Now if this was on a friday night, then maybe it just might be okay. But since it was on a thursday, I have to get up for work at 6 am. So by the time I got to bed, it was 2 am. \\n\\nSo we sit down at 11:15 thinking it should start soon, maybe 10 minutes. For the next half hour, we hear about 3 announcements stating for us to go get some Tyku alcohol. By the time the show started, some people have left already and some were sound asleep. One thing is for sure, whoever was left was definitely tired.\\n\\nFinally it starts and there is a wild round of applause, probably because it was about damn time! Here is a quick description of the show. CeeLo sings covers of other songs including his own hits while the large screen behind him shows off a lot of graphics, while his sexy backup dancers are dancing along side of him. From time to time he has other performers sing which is a good thing because being the large man that he is, he needs the rest. \\n\\nThe two stars are for when things did go right, it was actually very entertaining.\\n\\nNow for the things that went wrong. The number one thing that bothered me and im sure a lot of people were thinking the same thing was that all the singing performers were singing to recorded music and you can tell that they were lip syncing a couple times. The sound quality was off several times meaning the music was louder than the singer and vice versa. Lastly, the flow of the show was very erratic. There was a period when CeeLo finished a song, walked off the stage, and all the lights went out. I would say for about 5 minutes we sat there and wondered if the show was done or if was a real intermission. Then all of a sudden the next song starts. Huh? No flow whatsoever.\\n\\nI got free tickets to this show but if I paid for it, I would be really disappointed. CeeLo, if you are reading this, im sure you are yelling at your producer or whoever is responsible for how this show is run. Im sure it's not your fault. You are good at what you do and there's no denying that. In my opinion, more work needs to be done. Usually the best singing shows have a live band. That right there would be a start. Maybe the next time I see your show again, you will have all the kinks worked out. Only then, maybe I can bump you up to 4 or 5 stars.\n",
      "output": "negative"
    },
    {
      "input": "Text: terrible experience - food, service, everything.\n",
      "output": "very negative"
    },
    {
      "input": "Text: This place has everything.  I stopped in to check out the grill accessories and found so much more.  When you walk in they have a popcorn machine for you to enjoy a treat while you shop and the smell kind of gets you in the mood, you know?\\n\\nThe staff at Blackhawk are extremely helpful.  I could walk 10 feet without someone asking me if I needed help.  It was very nice.  I tend to wander so it was nice to have someone to point me in the right direction.\\n\\nPrices were high, on just about everything I looked at but considering the neighborhood and the clientele, the place obviously does ok.\n",
      "output": "positive"
    },
    {
      "input": "Text: Had AYCE lunch here. We were promptly seated and served drinks. Appetizers came out quick. Our rolls were very large and nice looking. The staff was very pleasant and quick to check on us. Plenty of rolls to choose from. Can be a bit slow as there was only one chef while we were here. Look forward to coming back.\n",
      "output": "positive"
    },
    {
      "input": "Text: Bad bingo is real fun and is like playing bingo in a night club but with fun prizes and funny games. This is a great time and is sure to entertain, yes the line is long because they fill the room with all the fun and games, try it you will like it. Bring back Lucky Break\n",
      "output": "positive"
    },
    {
      "input": "Text: Went for a Birthday party in a large group,  we had the private dining room booked.  Great quality food, a little expensive but i guess its true you get what you pay for.  Had Prawn Tempura starter and Chicken Pad Thai main course.  All very well done and presented.\n",
      "output": "very positive"
    },
    {
      "input": "Text: When we went to the 7th Street Market to get lunch and do some shopping, I was initially disappointed to see that Local Loaf still had a coming soon sign on their location. Fortunately, the sign was outdated, because they were very much open.\\n\\nI ordered the fried chicken sandwich, and it came with a poached egg on top. It was pretty dang tasty... the biscuit was flavorful and flaky, the chicken was moist and well-seasoned, and the egg added that extra deliciousness that only a runny yolk can. I only wish that the biscuit on which it was served had been a bit larger, since it got messy toward the end. \\n\\nI'm glad to see Local Loaf in this space, and it will definitely become a regular weekend lunch spot.\n",
      "output": "positive"
    },
    {
      "input": "Text: so i came here sunday night with some high expectations... some were met and some were not. because of my connections me my friends and my gf were able to come here at about 1 am and get in for free and get ushered to our table (some friends of mine and an nfl football player got a table). the look of the club is pretty nice. nothing amazing (tryst as far as that goes looks wayyyyy better). \\n\\none thing though is when you walk in to your right theres like 100 unopened bottles of Cristal lined on the wall. now thats ballin' lol.... bad part is the club is f'ing backed dude. watch out for your feet, face and shoulder on the dance floor cuz i guarantee you will get hit in one of those places hard at least once. its takes 30 mins to walk to one side. but the girls there are beautiful. my word they are. the cocktail wairesses... i mean damn... is there even a dress code for guys? i seen guys in there wearing baseball caps and sneakers so i dunno. If this club was not soo crowded it would have gotten 4 stars for sure. \\n\\n\\nat around midnight they had a \\\"golddigger\\\" contest for women... pretty much they would drop fake dollar bills from the top balcony onto the dance floor, and you had to scoop up as many bills as you could within 30 mins... at the end they would weight your stack of bills and the winner would get $5,000 CASH... pretty sweet right? ya if it werent from 110 pound girls literally running over me lol. but i cant hate... it was like a mosh pit!\n",
      "output": "neutral"
    },
    {
      "input": "Text: Although well reviewed, I am giving Fleur 2 stars. They are over priced for the quality of food, and they are really lacking in authenticity on their ethnic plates. The ambiance is fine, but not completely isolated from the large open hallway they are located on. It was somewhat distracting. \\n\\nI started by the tarte flamb\\u00e9e (a French inspired flatbread). Not bad but nothing to get excited about and very Americanized. So after a first base hit on the appetizer I decided to consult yelp photos/menu to help me decide what to have next. I quickly came across the angus beef sliders which looked awesome. They were piled high with cheese, bacon, pickles, and served with seasoned potato wedges. \\n\\nSo I ordered that (not so healthy, I realize!) and was supposed to receive three small beef sliders with nothing but bun and bacon, and there was a tiny cup of regular cut fries - and when I say tiny cup it as TIMY... About the size of a shot glad with like 3 fries or something. \\n\\nUpon closer look at the original photo I noticed it was over four years old. I guess they are cutting costs.  I cut their stars.\n",
      "output": "negative"
    },
    {
      "input": "Text: DONT BELIEVE THE HYPE\\n\\nOK so the reason I came here was because of all the reviews and honestly this place is not all that. First of all you have to wait for an 40 minutes or more to be seated and the service is very slow.\\n\\nOnly thing I liked about this place is the hurricane roll (The extra star is for this roll). The fresh was not as fresh as some reviewers said.\\n\\nOH and because we were sitting thing there and talking with friends with have not seen for awhile, mind you this is shortly after we paid the bill, they asked us if there was anything else we needed kinda their way of telling us to get the eff out because there were people waiting. I am sorry but if we were at any other place, they wouldnt make us feel that way. \\n\\nThey are never getting my business again. Get a bigger spot!\n",
      "output": "negative"
    },
    {
      "input": "Text: I've always had a great experience with this place.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Scale of 1-10 (single visit):\\n7 Food\\n9 Service\\n9 Atmosphere\\n6 Value\\n\\nI just haven't really had the desire to go back here.  Nothing was particularly bad, it was just that I don't feel like I got my money's worth.  Because I paid a lot of money.  And our dessert, though we were warned it was going to be small, was SMALL.  As in, i got a half bite, and she got a half bite, and then it was gone.  poof.\\n\\nThe food was good, but nothing I was oohing and ahhing over.  I have to say the presentation makes it feel special though.\\n\\nI'd go back, but only on someone else's suggestion.  Otherwise I'll be at Breadfruit or PastaBar or Urban Grocery or Cibo or somewhere else downtown.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Not very good. Edible but not good. I could go into details but why. I've had great Mexican food in Cali and this is not even close.\n",
      "output": "negative"
    },
    {
      "input": "Text: My husband and I used to order from here on a weekly basis for delivery , until one time I had a bug in my food. The worst thing is I didn't notice it until I had already been eating. I was so grossed out I called immediately, but the lady who answered the phone was just argumentative. Instead of apologizing she went on to say how that has never happened before, almost like I wasn't telling the truth. Now my husband and I ordered from there on a weekly basis why on earth wouldn't we be telling the truth.? We were so upset by her response, and the time it took to get our money back from them for our meal, that we boycotted the place for months and months. They never even offered to give our money back for my husbands food, only mine. We both felt that was completely unprofessional. It was the least they could have done. To be honest we were getting pretty turned off by the place anyway because everytime we called the lady was very rude and short on the phone. Since it had been so many months, almost a year now, we decided to give them a second chance and went into their location to eat. The same lady who answers the phone was there and served us. She was very unprofessional, non friendly, and the place didn't look customer friendly at all. Stuff all over the counter in the back, terrible lighting, and the bathroom definitely needed cleaning. The food tasted great though. Then we decided a few weeks after that to have delivery to our home. The lady on the phone remembered me or somehow put it in the system. Instead of saying welcome back we missed you she just said \\\"Oh you are ordering again didn't you have problems last time.\\\"  I should have responded with \\\"Say, great memory this time can you make sure there aren't any bugs in my food, and you're welcome for my business.\\\" we will never order from here again they lost a very very good customer for life. In the restaurant business word of mouth means everything that is something this establishment needs to understand because none of my friends or family will ever eat here again. This place needs friendly service on the phone and in person, with empathetic people who understand business and how you are supposed to conduct yourself. If I owned a restaurant business and somebody ordered from me on a weekly basis, and then had an issue one time I would have handled it as if that person meant everything to me. They are clueless.\n",
      "output": "very negative"
    },
    {
      "input": "Text: This 24 Hour location is really busy and the equipment is worn out. I did not like this particular 24 Hour.\n",
      "output": "negative"
    },
    {
      "input": "Text: It's always a good sign when you arrive at a restaurant 5 minutes before it opens and there's already customers tugging at the door trying to get in.\\n\\nIf you purchase a large Kirin beer, you can add an appetizer for $1. We tried the calamari tempura, which was pretty good. I liked the light tempura batter, and the fry on the calamari and accompanying jalapenos was good. We also had the edamame, which were a little undergone to me. Still, everything was such a great price that you can't complain too much.\\n\\nThe Sakana lunch special is a really good value - big plate of sushi and rolls for $10. A friend and I split this, along with 2 additional rolls. The fish portions were good, and I thought the rolls were very fair for the price. Alaska roll was nice, as was the Mexican caliente roll.\\n\\nPortions were generous, so we weren't able to finish everything even after indulging ourselves into a food coma. For the lunch prices, I think Sakana was good. I'm not sure if I would stop in for dinner, but if I'm in the area again for lunch, I might stop in.\n",
      "output": "neutral"
    },
    {
      "input": "Text: My absolutely FAVORITE place EVER!! Seriously I've been going to Houston's concept restaurants since I was a teenager and this along with all the others never disappoints. The Hawaiian Ribeye is melt in your mouth delicious and I dream about it... seriously! Service is always amazing (especially Tom at the bar) and I am full and happy every single time I leave! If it was just a tad bit less expensive I would be there weekly but unfortunately it is a once every couple months type of place for me. That's ok though it gives me time to miss it!\n",
      "output": "very positive"
    },
    {
      "input": "Text: Deffinetly nothing special.  Ordered one beef and one lamb kabob to go.  They were exactly the same.  Not sure if it was lamb or beef but dry, overcooked and tasteless.  The pita bread was ok.  If only they included something in the bag to put on it.  Since my $20 purchase was sealed in a to go bag, I did not think to ask if I needed any sauce (green stuff on the counter).  Wound up giving the kabob to my dog.  He seemed to love it btw.   Hummus was good.\n",
      "output": "negative"
    },
    {
      "input": "Text: I've been a frequent patron of the Great Dane for over a decade, and there is good reason.  First, the beer is brewed on location and they have an amazing menu.  Add in the fun ambience and accommodating wait staff and you have a great restaurant.  \\n\\nIf you're in Madison long enough, you'll hear people mention Crop Circle Wheat more than a few times.  It's the best beer the Dane brews.  All the other beers are good too.  You can do a beer sampler if you want to find some other favorites. \\n\\nThere aren't many places that can say they have awesome meatloaf, ravioli, nachos and burgers.  Somehow, the Dane can straddle all of these different flavors and do them extremely well.  That's part of why I have come here so often; no matter what the people in your group want, they can get it here.\\n\\nYou can have many different types of experiences at the Dane based on where you are seated.  The front bar area is super fun and chill if you want to shoot pool, darts, play the jukebox or just watch sports.  The dining area on the top floor is casual and great for groups.  In the basement, you take your own tour of the Dane brewing process, which is fun in itself.  Eating dinner in the basement is more intimate, as its a bit darker with the stone walls.  The best place to eat though is the back beer patio.  On a sunny day or a cool night, its a fun experience that makes the Dane feel like a fancy restaurant without having to pay for it.\\n\\nStaff is awesome.  Just tell them what you want, they'll help you out.  We used to rent out the Dane for large group events, and they were always helpful.  \\n\\nThe Great Dane is an essential Madison experience.\n",
      "output": "very positive"
    },
    {
      "input": "Text: I have never had a bad meal at Uncle Sal's. This is the type of italian place that has you unbuttoning your pants at the end of your meal AND taking left overs home! Great wine selection too!\n",
      "output": "very positive"
    },
    {
      "input": "Text: GO FOR THE DRINKS, NOT THE FOOD!!!\\n\\nMy two girlfriends and I went in for a quick bite to re-energize for the long night of partying that was ahead of us, but we all felt so sick to our stomachs after eating our meals that we barely made it out that night. NOT my idea of a good time. It was awful, and I called to let the manager know that we were very unsatisfied with our meals (it was expensive!) but the manager never returned my call. I think that upset me the most.  \\n\\nNow, we're college girls. We are NOT picky about food. My Cheeseburger In Paradise looked like a Quarter Pounder from McDonalds, which would have been fine if it had tasted as good as a Quarter Pounder.  It was gross. I ate less than half of it and had to stop because I was already feeling sick.  Very disappointing. And my friend couldn't swallow more than four bites of her taco salad.  At least the drinks were good. \\n\\nMargaritas = good. Everything else = rip off.\n",
      "output": "negative"
    },
    {
      "input": "Text: I was just there yesterday to get more paint supplies... and actually gonna go back there today! My husband and I come here so much(at least once or twice a week), so much that some of the staff already know us because we come here so often haha. We always get the greetings \\\"Oh you're back! weren't you just here the other day?\\\" or \\\"How's your house projects coming along?\\\"  We love the paint department here compared to the other home depot on craig. The 2 staff that work at the paint department always greet us with a smile and ask how our painting is coming along. We love all the staff there, they're always helpful and friendly, which it makes it so much easier on us, and whenever you have a question, theres always someone just right around the corner! :) We always go in there with the intentions of buying 1 thing, and ONLY 1 thing, and walk out with a cart full of stuff and spend a few hundred dollars rather than 10 bucks that we had originally intended on spending. Oh well! We love working on our house and making it ours :) Tiles is our next project! I feel like we're one of their best customers lol... do we get a reward for being such great customers and spending so much money there?? I think we deserve a reward! or coupons? anything!? haha I wish... but 5 stars, hands down. Its the great customer service that keeps us coming back for more. Keep it up! :)\n",
      "output": "very positive"
    },
    {
      "input": "Text: EMPLOYEES GO AWOL AND LEAVE CUSTOMERS HANGING. 40 MINUTE WAIT FOR A BURGER. \\n\\nEmployees were coming in and out of side door to talk with their friends. They were having great time while customers were waiting. They got the order messed up and then had to wAit 40 minutes for a to go burger. Management please do something!\n",
      "output": "very negative"
    },
    {
      "input": "Text: My family and I just returned from a spending our 1st week  at The Grandview, Las Vegas. We loved the accommodations. Anything you would need and most of your wants are right there at our disposal.  Upon our arrival, we were greeted so kindly and directed to the front desk, where we met Steve Stephens, who was courteous and humorous  all while being professional.  Mr Stephens got us checked in in a matter of minutes and we were on our way to spending the most relaxing week ever.  \\n\\nWe stayed in a 2 bedroom (double everything), the housekeeping was immaculate.  The decor was just as we remembered from the previous year's tour. The bedroom mattresses fit our bodies like a nice warm hug :).   The jet tubs are awesome and every girl should have own vanity like the one in the bathrooms.  The staff the grounds were all very profession and courteous. \\n\\nNow, they gave us one complimentary week (on one device) of Internet. But they wanted like $50 additional for the 2nd device, that is extremely pricey.   The property is grand, however, the workout room is tiny (only one for the whole property)  and the issue of parking were our only disappointments.  For this reason, I wanted to give a 4 1/2 stars, but that's not possible here and there was no way I'd give The Grandview 4 stars only, so 5 stars it is :) \\n\\nThat's pretty much it!  I would encourage all of my friends and family to buy a timeshare here at The Grandview.\n",
      "output": "very positive"
    },
    {
      "input": "Text: I love how they have everything you need that's from the Philippines and other asian countries.  They also have 2 restaurants for you to eat.  One is Jollibee and the other is Chow King.  The both are good.  The only reason why I gave 3 stars is because it's really crowded.   I wish they would make this place a little bigger like the Boulevard Mall.   The best time to come here is in the mornings not as crowded.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I took my truck to this place few months ago for the first time to get an oil change and to get my a/c fix, prices are very high but at the time I needed my a/c fix, after dropping almost 800 I was happy with the work even that the price was little to high, after few days later my a/c start making a noise but was still working so I didn't think it was a big deal so I let it slide, now that it's  been cold and I try to use my heater I just find out it doesn't work, so today I took my truck to get an oil change and I told the a guy name john about the issue with my heater and that I never had a issue until they took my truck apart few months ago to work on the a/c, I was not looking for a handout I was looking more for a let me check it out and see what's going on, but instead I got , it's no way it was us we didn't touch your heater we just work on your a/c, and I cant keep discussing this with you because I have to answer the phones, I guess I was not that important because I wasn't drooping the same amount of cash that I did last time and it was just an oil change, I guess now I'm not a value customer for sure won't come back or refer anyone here.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Nice atmosphere, semi interesting menu.  However, $7+ for a burger when I can get a better one at elsewhere with bacon for less, left me feeling unsatisfied.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Clerks will lie to you and deny replacement warranty coverage.  Signed up for one plan, had paperwork in hand, and was told that wasn't actually what I signed up for!  Horrible service!  Can't wait to get out of this worthless contract!  When asked to get a phone number for manager had to wait 15 minutes to get the card,  \\n\\nNever using Verizon again!\n",
      "output": "very negative"
    },
    {
      "input": "Text: The place looks like a fifties diner,\\n\\nFor a diner, it is quite pricey. The cocktails range from 12-16$!!! my you'd have to be drunk already to order that... we ordered a bottle of prosecco for 45$ split 3 ways and had about 3 flutes each, better deal, and the prosecco was quite good (crede bisol 18.90$ at the SAQ, I'm stocking up on that).\\n\\nOn to the food, we had: the ribs, which is made with root beer bbq sauce, the roast chicken, and for appetizer we had the ahi tuna tacos.\\n\\nThe tacos were quite good, nice flavour and texture of the seared but raw tuna and the crispy wonton serving as taco. except the sauce was a bit too sweet. The dish comes with 3 tacos and we each had one but if I ate this by myself the sweeteness would be too much after 3 tacos. But with just the taste of one tacos it was fine.\\n\\nchicken was moist with a nice maple flavor, not too sweet. the pablano rice was bland, the aji amarillo sauce was nice, it's like a spicy mayo sauce with a kick. Overall, a B dish, not too delish... lol\\n\\nThe ribs were fall off the bones :) but they were too sweet!!! and frankly I wouldn't know there was root beer if you hadn't told me. It came with matchstick fries, which I found to be a little dry, but my friends liked it. The coleslaw was bland, it was barely creamy and it had dill. B plus, oh don't make me blush lol\\n\\nI also ordered the milkshake with nutella and torched marshmallows. On the first sip it was really good, by the time I ate the marshmallow and drank half of it, I felt lethargic lol It became so sweet and rich. But it was soo amazing in the beginning... so A minus, don't make me cuss!!! lol\n",
      "output": "neutral"
    },
    {
      "input": "Text: I've been to Benihana and other teppanyaki places before. This one sucked. \\n\\nI decided it would be fun to suprise my five year old daughter with a new experience - Benihana's! I talked up the place all the way there - they will cook the food in front of us and do tricks - you won't beleive it! Her eyes were so big as we walked in and I couldn't wait to see her amazement at the show and food. \\n\\nI was shocked to see that the kid's chicken lunch was $11 and my chicken and shrimp was $15 on the lunch menu. The entire meal (no alcohol included) was $40. There are so many more affordable tasty options in this area! What a waste!!!\\n\\nNow, part of the bad experience was not entirely the restaurant's fault. There were three spooky teenage boys at our table that were looking for trouble. They were yelling at the staff and being very rude. Part of my review of two stars is because the restaurant never asked them to quiet down or leave. They were yelling at the poor lady that made our food thru the entire meal, \\\"cook it all the way thru. don't put any spices on it. don't burn it!\\\" Then, every few minutes, they would go stand behind people at other tables to watch how their food was prepared. Every protective bone in my body was on guard with these little punks. Why wouldn't the restaurant ask them to leave?\\n\\nSO, the lady that did the tricks was very underwhelming. I am not sure if she was always this way, or just this way because of the spooky boys at our table. Either way, it was a terrible experience and I will not go back there.\n",
      "output": "negative"
    },
    {
      "input": "Text: The only thing edible here was surprisingly the prime rib, which stands up to almost as good as any you'll find even at any of the top five casino buffets in town. Juicy, nice color, and tasty. If that's all you want with a few sides, this will be a fantastic buffet for the price and i would give it a solid 4 stars. Unfortunately, 90% of the other food was slop and the chefs and management need to make significant improvements. They probably make themselves better food for their families at home.  They had buttered noodles that would had been great topped with parmesan cheese that i couldn't find anywhere.  Asked the waitress for some parmesan cheese and she was too lazy to get some for me...pure laziness.  She just kept yapping with her coworkers, while the place was dead slow. I still tipped her 20%, but she deserved zero, and so overall this place gets two stars. If I'm nearby and hungry for prime rib, I may give it another shot but won't have high expectations on anything else.\n",
      "output": "negative"
    },
    {
      "input": "Text: This was probably one of the nastiest hotels I have stayed at. If you are looking for a cheap hotel try to avoid this one. I found multiple roaches running the bathroom, the sheets had stains on them, and the entire place has a funky smell. I think the only plus side to this place is that it is right on the strip and walking distance to most of the hotels. Definitely not coming back here. You can tell that the owners of this place do not give a crap about this place.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Most fans of Indian cuisine like the aromatic fragrance of the spices, so walking in the front door and being greeted with an overpowering incense burning - strike one.\\n\\nThe visible grease that coagulated on the top of the mushroom curry AND the chicken tikka masala - strike two\\n\\nThe flat, obviously frozen at some point naan - strike three.\\n\\nI'm sorry, but even though the actual flavors resembled something good, at noon on a Friday the food should not be this gross.  \\n\\nI still can't get over the fact that the only Indian place remotely close to uptown charlotte worth it's beans is Copper - and frankly, I don't think that place is all that either.\\n\\nWhere's the originality?  Where's the commitment to fresh ingredients?  The fact this place is still in business only begs the Charlotte restauranteurs to open a decent Indian place uptown.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Ok, first to clarify - this review is only for breakfast. I can't speak to other times/meals/drinks.\\n\\nFirst off, the good - the food was decent, the server was super nice, and there was plenty of seating on a Sunday morning. And it opens at 8am, so if you have a real early start, ok.\\n\\nBut let's be clear about some other things, too. First, to disagree with another reviewer, it's Irish, not Scottish. No haggis for you! Second, it's attached to a hotel, and has a definite hotel pub vibe to it (Fleetwood Mac playing while older folks drank their morning coffee). Third, there are only like four things on the breakfast menu.\\n\\nAlso, there's a meat pie shop on the other corner at the same intersection that's very good, and opens almost as early.\\n\\nAnyway, like I said, the food was fine, and it's quite comfortable, so if this is what you want, go for it. But the other reviews were so positive I felt a little bit misled (not the pub's doing, of course, and maybe in the evenings it's fantastic?). Wanted to provide a little balance, since I was not impressed.\n",
      "output": "negative"
    },
    {
      "input": "Text: There's something about Burger King's near train stations, they always taste more disgusting than your average Burger King. McDonalds is always the winner for me but often when I'm peckish and there's a Burger King at hand I'll get a cheeseburger meal. \\n\\nThe burgers are usually okay from Burger King, still not as good as McD's, but okay. The last time I popped in here I waited so long that the guy serving gave me a double cheeseburger instead of a regular one. I think he thought he was doing me a favour and I guess it was nice of him but there's something about the thought of biting into two burgers on top of each other, it's just kind of, wrong. The chips weren't much better and had their usual cardboard taste. Yum.\\n\\nI guess for the convenience factor this branch of Burger King is good but it's always really busy so if you're in a rush - give it amiss.\n",
      "output": "negative"
    },
    {
      "input": "Text: My friend and I went to Planet Hollywood expecting good things. We were unpleasantly surprised.  When we checked in, Miles did not bother to mention the 2 queen room we booked was unavailable for the night. We had to lug our stuff all the way to our room before we saw that we were stuck in a king room. We had to lug our stuff back down because the phone didn't work in the room, and we couldn't call the front desk. When we walked back down, Miles assured us we could move the next day, but we were stuck in the king for the night. I asked for a rollaway. He said they were sold out. \\n\\nKnowing Miles wasn't good for much, I spoke with Royce. He was friendly, but also said the queen rooms were sold out. Royce checked, but found no history that we were supposed to be moved to a better room the next day. He did notate it, however, and get me a rollaway. Sold out, huh? Guess not!\\n\\nGot a queen room the next day: vomit on the door, hair dryer broken, remote didn't work, leak in the bathroom, broken shower head and chipped furniture. \\n\\nRedeeming factors: Royce & Techa at the front desk were stellar, & the housekeeping staff was friendly (although didn't seem to notice the vomit on the door?!?). The casino was also very nice. \\n\\nYou're paying for location at PH. That is all. The rooms are gross (the two I've seen).  If you're going for Vegas to relax in your room at any point, stay elsewhere.\n",
      "output": "very negative"
    },
    {
      "input": "Text: I came here one day looking for a new nail salon closer to home. This place was less than a mile away from my front door and I was really hoping it was a diamond in the rough! I walked in and the salon was empty and there were two ladies working there. Both ladies were very nice and super friendly! I picked out a color for my pedicure and took a seat (not many color options but I've seen worse). They started to ask me questions and make small talk about what my husband and I do for work and if we have kids etc. She also asked me if I wanted any upgrades like a sugar scrub or callous remover. Everytime I try out a new place and they ask me if I want to add a service I almost always do because I like to see what places have to offer.I agreed to get the callous remover and then she told me it would be an additional $10 which seemed like a lot to me but if she's charging double what most people do I assume her service is better in some way so I went along with it. She also asked me if I wanted a flower and I said no thank you because I honestly really think they're tacky and just prefer a regular pedicure. As I'm watching the news and not really paying attention she's painting away and all is good. She tells me shes finished, I look down and see a big yellow flower with glitter and a rhinestone on my big toe. She told me it was a gift and there was no charge.   At that point I just decided it wasn't worth the trouble of asking her to take them off so I paid and left. After all of that it came out to $35 with tip. Out of curiosity I called today to ask how much a pedicure is with a callous remover and to my surprise it was $20 for a pedicure and only $5 for the callous remover. Interesting... I can't help to think that I was charged extra based off of the questions she asked me. I also think that if someone says they don't want a certain service they should respect that. Thanks anyway!\n",
      "output": "very negative"
    },
    {
      "input": "Text: The office seems really nice until you are serviced by the staff. It is rare the women at the front desk notices you walked in the door or greats you with a smile. Getting them to return a phone call is a joke. Now waiting on day 3 for a return call. I have called 4 times. Most of the nurses are nice though. I just went in and am sure Dr. Webb is on drugs from his surgery. He could hardly get a sentence out and could not answer any questions I had. The one person that was so nice however, is the lady who does the ultrasounds. One nurse completely blew me off with questions and concerns I had. I will never go back to this office and NEVER refer them to anyone, unless you want the worst service and care. We wanted 6 children thats a lot of money you just lost.\n",
      "output": "very negative"
    },
    {
      "input": "Text: I avoid Panda Express. In the past, I've had vegetables that are mush and have felt sick to my stomach. However, with our kitchen being worked on, this was one of the few options for a healthier lunch. I had not eaten from the Buckeye location before.\\n\\nThe good: I had the vegetables instead of noodles/rice, and they were actually very fresh and crisp. I was pleased. Nor did I feel sick afterward.\\n\\nThe meh: I had chicken and mushrooms, and the Shanghai Angus steak. They were okay. The flavors are so strong they make the meat and vegetables all taste the same. It was all quite edible, but I can cook better at home and for a whole lot cheaper.\\n\\nAn acceptable place out of desperation, but hey, I've had worse.\n",
      "output": "negative"
    },
    {
      "input": "Text: I love thai food and eat it whenever I can. This is the first place in the whole valley I have found that serves my favorite dish evil jungle princess. It is so tasty and they do it very well. They are always busy and servers are always working hard. My fiance has had a few different dishes and is always happy with his picks as well.\n",
      "output": "positive"
    },
    {
      "input": "Text: Went here for spring training, the portions are HUGE! (My friend ordered an omelet). I ordered a traditional benedict. The hollandaise was a little liquidity and my egg was poached just a little too much (the yolk didn't spill) so I wasn't crazy about my breakfast, but it wasn't bad.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Just 2wks in training with Angela and I'm already noticing weight change and definition! Haven't set foot in a gym over 7yrs and I'm in love with the training! Angela helps push me and keeps me motivated and focused! This is definitely a lifestyle I want to keep!!! Thank you Angela!!!\n",
      "output": "very positive"
    },
    {
      "input": "Text: I twisted the valve off my front tire this past weekend. It was quite a frustrating event. But it gave me the perfect excuse the check out PHX Bike: replacement inner tube! Dudeman behind the counter wasn't especially friendly, but that could have been because I went to a bike shop and asked if they carried inner tubes. Derp, I get it, But they aren't on display and I'm a visual person. Anyway, I showed him the size of tube I needed (I cut it out of the deflated one) and he says \\\"Eight bucks\\\". Okay, I need it. And thank you very much.\\n\\nOn the plus side, \\\"service\\\" was fast and I'm supporting local business. I could have gotten this is for about $5 online, so I don't think this place's mark-up is outrageous. I would like to have given an higher rating. It's just I felt like asking an ex to change a tire, like I was more of a tired burden than a potential loyal customer.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Food is good, nice ambience, the service is substandard. We had to wait for 15 minutes for our reserved table, even though it was empty and it took them so long to clean and set it. We were graciously offered drinks while waiting, but they took 20 minutes to arrive. \\n\\nMy wife and I had 2 dozen of their California oysters, Grassy Bar and Carlsbad Luna, and at $14 per half dozen they are good value, and very fresh. We had their more expensive oysters (Kusshi from BC) last time, and didn't like them too much (too sweet and creamy). Grassy Bar, in our opinion were the best, nicely balanced, slight mineral taste, not too sweet not too salty, nice texture and aftertaste. \\n\\nOysters were followed by crispy frog legs in thai sauce, roasted octopus, bouillabaisse, and buttermilk cake. The food was delicious, although bouillabaisse was a little on a saltier side. The service was friendly, but inattentive. We had to constantly ask for napkins, cutlery, water, wine top up, and bread. The waiters were very apologetic every time but still inept. I've seen better service at some cheap diners. It's a pity that the management doesn't make an effort to recruit and/or train the right staff. We were there a couple of times last year, and the service was much better then.  We'll probably come back again for oysters (they have a nice oyster bar), but don't expect much in terms of service.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Through all our trips to Arizona, we kept driving by Nielsen's Frozen Custard when we went to and from our hotel to our daughter's home.  Each time, I would say to myself that we had to give it a try.  However, many times we would drive by it when it was closed.  Well...this trip (our final one to visit our daughter who has now moved), we got here!\\n\\nUpon entering, we were surprised to find that in addition, to frozen custard, they also served meals (burgers, sandwiches, salads, etc.).  We were there strictly for the frozen custard.\\n\\nWe were greeted by a very friendly young lady who worked behind the counter.  She was patient with us as we perused the massive topping menu---so much choice!  In the end, I chose a small cup of vanilla with sprinkles and my husband had a small cup of unadorned chocolate custard.  After ordering, we were given a number to put on our table then the young lady brought out our order quickly.\\n\\nWe both agreed that the frozen custard had a nice, creamy consistency.  However, we found that it didn't have much flavor.  Neither the vanilla nor the chocolate had a strong enough flavor---and that was disappointing.  We were expecting much better.\\n\\nYet, we don't regret giving it a try.  Had we not done so, it would have been one of those things that would have nagged at me.  I would have always wondered if we had missed out on something excellent.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Pardon the language. \\n\\n\\nGod dammit Phoenix, or Arizona for that matter, how the hell did you let THIS happen. \\n\\nLook at it for chirsts sake, it's disgusting.\\n\\nSo what happened here I'm not quite sure, but apparently to me it was sometime in the late 90's a couple of well off outsiders moved to town and bought up some land because it was so cheap. Problem is though, outsiders started bringing their friends and before you knew it home prices started SOARING out of control. \\n\\nI think it was best when I toured an open house that was selling for somewhere around 620.00 a square foot, then called the realtor out like this \\\"So, you're charging Newport Beach prices huh?\\\"\\n\\nHe didn't like that.\\n\\n\\\"Scottsdale seems to be humorless in just about every way, but especially about its citizens collective dream of being Beverly Hills or Newport Beach East. You wonder how all of these Arizonians got their money with such a mediocre strip mall job market, or, if they don't actually have money but are very intent on pretending they do, you wonder how long it will last. With the Arizona housing market dropping off faster than any other state in the US you can deduce that a lot of people lost a lot of money.\\\"  -The Economist \\n\\nBut human nature is to hope and believe that things will always be as good as they are right now, and operate accordingly, so another round of JAGABOMBS!\\n\\nThen the shopping came to town, which nobody could afford and if they did, just made them look like an idiot or, a clown dressed middle aged man....Affliction anyone??\\n\\nFurthermore there's no pride in Scottsdale, just watch, Arizona has plenty of good sports teams that it's residents can root for, but in Scottsdale it's root for the Yankees or the Lakers, apparently because the city \\\"is at the same level\\\" as NYC or LA. \\n\\nNew concepts come all the time, and they close all the time, it would be nice for these people to finally admit they can't afford all the fine things in life all the time and move on, instead of embarrassing themselves on the news with another store or concept closure. \\n\\nFigure it the fuck out Scottsdale, I'm tired of hearing about all your drama. \\n\\nAnd no, you can't have anymore California concepts, you lost that right after you couldn't figure out how to run an Oakville grocery, which is about as simple as feeding a dog bacon.\n",
      "output": "very negative"
    },
    {
      "input": "Text: You are going to wait in a queue ... of that there is little doubt. Accept it now and your experience will be more palatable. \\n\\nSeriously: you're waiting in a long ass line right now as you read this? I am sorry. My condolences; it does not get any better. The employees move SLOW. Perhaps they have all transferred here from the U.S. South where this speed of movement is normal.\\n\\nInterminable wait is the least of your worries. Can you really trust a company that charges a penalty for turning in your rental car TOO EARLY? Moreover, you will pay extra for picking up/dropping off your car here, because of the additional facility fees. \\n\\nThe cars I hire here are typically obscenely dirty; the latest I had to clean the back window myself lest I not be able to see shit through it. Not sure if it luck of the draw, or just what they do in Senator Racist McCarran Rent-A-Car centre, or what.  And this is where they really earn their star deductions ....\\n\\nYou know how you will be waiting in an hour or longer line? Well, let's say you hypothetically reserve your hired car for 1130PM. Well, you arrive to the business at 1110PM. You did your part. You don't get your car until 1240AM or so because Dollar sucks. Well, tough. Show up several hours early next time, chump. \\n\\nYou still have to return by 1130PM on the date of your return, as in the original reservation, and not 1240AM since it was their fault that you did not have it on time. Otherwise you will suffer egregious penalties -- since it is obviously your fault that they have the shittiest time spent per customer because they slowly try to upsell every single thing you can imagine to each patron. \\n\\nOnly reason to use Dollar is to try to get the lowest possible rate, but they will do everything within their power -- fair or otherwise -- to make it a costly gamble as well as an immensely time-wasting adventure. - E\n",
      "output": "neutral"
    },
    {
      "input": "Text: This is the last of my visits to this location.  3 strikes and you are out.  Especially when its 0-3.  Since Chipotles inception, I have always had good experiences at all the locations I go to.  The only complaint I ever had was that it may have been too busy, but thats a good thing.  This location across from Scottsdale Fashion Mall is (To me) a horrible example.  95% of this is attributed to the staff there.2 out of 3 times Ive been there, they didnt have any Chicken at lunch time.  I can see once, but twice?  And then I was told 20minutes before it would be ready.  They didnt see that they were getting low and have it started.  Each time Im dealing with the staff on the line, they are inattentive at best.  No beans, they start to put beans on.  Ask for Fajita, they pass it by so I ask again.  Light Hot sauce, nahhhhh how bout a huge spoonful.  Light SC, nope..you want a giant glob of it.  Today I saw 8 people working.  somehow 1 of those 8 was making orders alone. (this is at 115 pm).  Finally as hes making mine some backup arrives.  Well at least I thought so...and then he leaves to take out trash with my poor burrito sitting in front of the cheese, incomplete.  He said someone finish that.  after 2min someone finally got some gloves on to finish it up and they instantly rolled it without asking me if it was done.  It wasnt.  So they unrolled it, made a gdamn disaster of it to finish it.  Guess what, it fell into 3 pieces when I took it out of the foil because of the gallon of hot sauce on it, and the re-roll.  Oh, how delicious, the fajitas were black/burnt too.  yum.\n",
      "output": "negative"
    },
    {
      "input": "Text: 1st time there, went to buy a toy helicopter for my child.  Didn't hold charge so we had to take it back for exchange and manager took care of us since I didn't save receipt.  While he was helping us he took on another task or decided to take a call rather then finishing our transaction.  The whole process took about 15 minutes since I had to wait for him to actually help but the actual exchange took 1 min.  He was still on the phone the entire time and customer service wasn't actually priority there.  Bad quality in toy helicopters and not very good customer service. Not a good 1st time experience.\n",
      "output": "negative"
    },
    {
      "input": "Text: The whole Somerset Academy system is very deceptive and unethical in their admissions policy.  They will lie to you about your child getting in, due to an incompetent admissions staff, and then do everything they can to not address and cover up for their lie.  Yes, their lie is documented in writing.\\n\\nThe front desk can be down right aggressive towards parents of students, the other reviewer is correct.  \\n\\nYou had better hope your child doesn't need extra help after school if they are struggling, because they don't offer it.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Long wait but once you get in it is an experience, the food is great and the beer is as authentic as you can get out of the alps\n",
      "output": "positive"
    },
    {
      "input": "Text: Came in here BC I was taking in a show at Imperial Palace Sunday evening and thought dinner here would be convenient. \\n\\nWe had only about 45 minutes so I asked the waiter if he could rush our order. I went with the BBQ ribs but he returned within minutes to advise me they just ran out. WTH run out at 6:30 pm?  I then changed my order to the NY steak medium rare and it came with asparagus, carrots and mashed potatoes with melted cheese on top. The mashed potatoes portion was large and tasty but the steak was cooked properly but was tough and had to much grissel. For around $28.00 I thought it was overpriced. \\n\\nThe waiter was accommodating and friendly but I've visited the San Diego and Sahara LV location and the food here was the most disappointing of the three. We did get to our show in  time which was a plus.\n",
      "output": "neutral"
    },
    {
      "input": "Text: went on a sunday afternoon. only one lady working. she wasn't the friendliest of people. nor was the place very clean ...or at least it didn't look very clean to me. it was $10 for eyebrows and $5 extra for lip. (yes i got that mo going once in a while). \\ncost--- not used to paying that much. back in so cal (spoiled little india) threading for brow and lips only $11. \\nservice-- was quick however didn't get that ointment to soothe the sting from the threading. my eyebrows are nice but my male friends eyebrows come out a bit to fem.... im guessing she doesn't get many male clients. \\ni dont think i'll be going back.... time too look again for a brow place. had hopes for this one.\n",
      "output": "negative"
    },
    {
      "input": "Text: Fresh tasty North Carolina style barbecue. Good sweet tea as well. Only thing missing was honey which is tastes great with hush puppies. But when I paid my tab met Steve Spoon introduced himself. Very friendly guy. He is the grandson of Bill who started the business. He said next time just ask him and he will give me some. He showed me they have honey behind the counter. I'd recommend this place any day to barbecue lovers.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Where to begin? As we planned our VEGAS trip for about two weeks, we were excited about our room at the MGM signature. I mean the pictures looks amazing from the bed to the bathroom. Needless to say that, My comment isn't negative on MGM'S part or the room but with luxury suites themselves. Our booking was wrong, two rooms with one at 24 floor and the other at 10th floor? How was that next to each other? So moving on we just decided to take the different floors and get over it. the main reason we wanted to book a room is 1)nice pictures and spacious 2) enjoy a good view with a smoke in hand. Since the site offered smoking we booked it. When we got there they told us that it was fine for us to smoke as long as we didn't dirty or burn anything  because the luxury suite is a 3rd party and they have their own cleaning services. Then we get a call saying we are getting charged $150 for a cleaning fee because there was smoke in the room. So my comment is watch our for 3rd party bookings and try to book with the actual hotel or casino themselves. We weren't aware of the 3rd party bull**** until we got there. I'm just hoping I can at least help someone from getting rip off like us.\\n\\n$89 a night for two nights +\\nresort fee and etc for two rooms = $468 which isn't bad until we were charged $150 more\\n\\npros: the room was lovely, friendly service, close to monorail and attractions\\n\\ncons: the walk from MGM signature to the strip was horrible, ike about 15 mins walk to strip, LUXURYSUITEINTL.COM\n",
      "output": "positive"
    },
    {
      "input": "Text: Alex does the best job on my hair! She does exactly what I ask for and it always turns out great ! She is a pro at everything whether its coloring or cuts. Everyone at this salon is so nice too and I always walk out happy!\n",
      "output": "very positive"
    },
    {
      "input": "Text: A very odd experience.  \\n\\nWe entered in the front of the restaurant where we were met by the hostess.  We told her we were there for happy hour and she proceeded to show us to what I thought was the bar area. Well, yes but she took us out the back door of the restaurant, to the back door of the bar.  Once there I started to get nervous.  A line of 4 or 5 people waiting to get in met by two security people checking Identification.  \\n\\nOnce you show the security people your ID, they then put a wrist band on you.  I am pushing 50, but perhaps without the wrist band, someone may mistake me for under 21.  \\n\\nFinally inside, it was a throw back to some 80's nightclub with old school music and flashing lights and more, at attention security staff.  \\n\\nThey feature a free happy hour buffet with assorted Mexican food, which was actually fresh and tasty.  Our server was nice and attentive.  \\n\\nThe entire time we were there, I was worried to why they needed a security team roaming about.\n",
      "output": "negative"
    },
    {
      "input": "Text: This by far, is my favorite hotel in Las Vegas. I stayed here the other day for a few nights and gosh, i can't describe how beautiful this place is. I checked in later in the evening and wanted a non-smoking room. Fortunuately for me, the reservationist did not have anything available in the Venetian tower, so she upgraded me to a suite in the newer, more fabulous Venezia tower. Awesome. It was quite a walk to my suite though and I felt I was like some hamster in a maze while I was looking for my room. But as soon as I opened my door and walked into my suite, my jaw dropped. My suite was huge! Not sure if that's the standard size or not, but it probably can fit 8 people comfortably! And it was just lil' ol' me!! Man, I wished my apartment was that big!\n",
      "output": "very positive"
    },
    {
      "input": "Text: MC Law Group helped me with immigration. I have Citizenship now, all thanks to them.\n",
      "output": "very positive"
    },
    {
      "input": "Text: It's old.  It's tired.  The Embassy Suites here on North 44th hasn't changed much in the last several years.  But it's the only place we baseball fans prefer to stay.\\n\\nSure, we could stay at the Marriott and carouse with the baseball players, but it's too expensive over there and it's not our style.  The Embassy Suites has breakfast made to order in the morning, and free cocktails at night.  And a suite so that we can invite others to stay with us.  And the location is perfect:  10 minutes away from the airport, 10 minutes from two baseball fields (Phoenix Muni and Scottsdale), and two minutes from a major shopping center.\\n\\nAnd they finally got their internet to work.  \\n\\nSo I don't mind a few maintenance problems, no hair dryer in the bathroom, etc.  This'll do just fine.\n",
      "output": "neutral"
    },
    {
      "input": "Text: The Montreal public transit system is pretty sweet. For $3 you can jump on any bus (heads up they don't give change) or metro (they do) and get to most places on the island. Most of the core metro stops were originally built right before Expo 67 - in other words, a bunch of urban planners and artists spent a bunch of money to make beautiful transit that would help showcase Montreal to the world. Each original station featured a different Quebecois artist, so sometimes you'll pop out of the metro below giant stained glass, or come up the stairs to face an enormous sculpted tree. The Mtl subway system is the most used system in Canada, the city has been coordinating forms of public transit since 1861 and you do get the feeling that, though not perfect, it's something Mtl takes seriously and tries to do right. \\n\\nThe subway and buses are very clean and even kind of chic compared to Toronto or NYC's, and the system is simple to navigate: eg unlike other city's subways you won't have different trains running the same track, stopping at the exact same spot requiring you to read a sign on the train itself to make sure you've got the right one. In Montreal if you stand on the right platform, you're getting on the right train. \\n\\nThe monthly pass is called the Opus card, it costs about $70 a month for unlimited rides if you're an adult, but you can also just buy 10 or 20 rides at a time on your Opus card and they won't expire at the end of the month - a sweet cheap option for a commuter like me who doesn't need to use transit every day. When you swipe your Opus card at the metro turnstile it shows you how many rides you have left so you know when to refill. It doesn't have a photo on it, but you can register your Opus card number at Berri, Jean Talon, Snowdon, or Lionel to protect you in case of loss or theft. \\n\\nIf you're a visitor you can check out the 1 day or 1 week rates, but these have set start and end days and times that I find confusing personally. When folks visit me we just buy the $20 pack of 10 tickets - these can be used on the bus or metro, they include transfers, and they don't expire for a year (or more?) so whatever my guests don't use doesn't go to waste. \\n\\nWhen using these tickets on the metro just slide the ticket into the slot as indicated, wait for it to pop back up, then remove it and push through the turnstile.\\n\\nThe metro stops downtown - eg McGill, Peel - connect to the underground malls, so you can shop and wander indoors for miles in the winter. Calling this an underground city is overselling it, but for mall basements connected by tunnels and metros it's arright.\\n\\nThe metros generally stop running around 1am, except during nuit blanche when they run all night. There are useful night buses that run most of the major arteries, and the lineup for these at 3am is jovial, boozy and ridiculous (the one to Montreal West and the West Island leaves from Atwater). \\n\\nIn general I've had great experiences with the drivers and staff at the metros and on the buses - special shoutout to the singing driver who is beloved on every route he drives. The staff are mostly but not always bilingual, but anyway all the automated tellers have an English option. There is confusion every time they change the system, but that's to be expected and doesn't happen too often. There was a brief period when STM bus drivers all seemed like jerks because they would drive away from passengers trying to cross the street or running up at the last second to catch the bus, but someone seems to have changed their mind about this jerkiness being a good idea and now they act like kind-hearted humans again, waiting that extra second for little old ladies trying to catch the bus, and things are much better.\n",
      "output": "positive"
    },
    {
      "input": "Text: Overall rating...3.5.  Now that this has been established, the hotel itself is very nice!  I am not a big gambler and smoker so this hotel is perfect!  It is a little far off the strip but it is right next to the mall!  Upon arrival, we did valet (only option) and our bags were loaded on and ready to go.  Called before hand to see if we could check in (3pm check-in) but they said we had to do it at 3.  When we got there (around 2:30), we were able to check in and swim!  The pool was nice.  Not too crowded like other places where you can barely move anywhere!  Drinks were pricey too!  \\n\\nThe hotel is super nice.  Big bathroom with a shower, toilet, jet tub, and a TV built into the mirror.  Loved watching TV while doing some business ;)  First night, had a great night sleeping in the most comfortable beds ever!! \\n\\nOnto the 3 star review...after swimming at the pool on our second day, we decided to use the jet tub in the bathroom.  Turned on the water until it was full and turned on the jets.  Slowly getting in, it felt so good until something started spewing out of the jets.  Some kind of green foamy algae vommity type substance.... (GROSS!).  Maybe it was just something that was in the drain so my bf and i started scooping it out and throwing it on the bathroom towel that was on the floor....5 minutes of scooping was ridiculous so we decided to call the front desk and tell them about our problem.  Long story short, it took about 45 minutes to resolve this thing with waiting and talking and waiting and talking...etc.  This substance has never been seen before and we were in a hurry to get somewhere else.  They said they would put some tablets in there but I really needed to shower and go somewhere!  They SHOULD have offered an alternative such as giving us another room to shower or SOMETHING!  To solve this problem, they offered free breakfast, day spa passes, or  $75 credit. We really couldn't use the spa passes since we were leaving the next day, so they were nice enough to deduct our resort fee for 2 rooms that we booked.\\n\\nAlso, our remote didn't work in the bathroom.  We turned on the tv and that worked but later, around 12:00am, it wouldn't turn off.  My bf tried to switch the batteries from the outside room to the bathroom but still, we couldn't turn off the tv and it was blasting really loud!  Called the desk and they said they would send someone right up.  10 minutes later, a guy comes up and ask....\\\"uh do you want me to get someone for you?\\\"  UH YEAH!!! that's why we called!!!  \\\"UH what do you want me to do?\\\"  \\\"Do anything you can to turn off this damn TV!\\\"  Wow.....\\n\\nOverall good hotel, except for that incident.  If that hadn't happened along with slow service, I might come back.\\n\\nNOTE:\\n-kitchen included\\n-jet tub\\n-valet\\n-shuttle to wynn and caesar's palace\\n-can hear the train at night while sleeping\\n-free wi-fi\\n-free slippers (upon request)\\n-no casino\n",
      "output": "neutral"
    },
    {
      "input": "Text: Take Casablanca Express for what it is, the Ghetto Junket travel agency that tries to take your money after giving you a \\\"Free\\\" or what seems to be a free trip to Vegas. If your looking for a cheap way to stay in Vegas, CBX might be your answer. No high rollin here, it's ghetto from when you first park your car to when you pay all the \\\"Resort Fees\\\" in the remodeled Riviera or Plaza Hotels. I have news for you CBX,  resort fees are for resorts! At least be truthful and call them what they are, ghetto fees because the Riviera and the Plaza ain't resorts! Your gut tells you when you're staying the the Plaza or the Riviera, ghetto!\\n\\nOh and that fine customer service from the staff at the Vegas office of casablanca express, again, ghetto.Tell you what you want to hear and hang up as soon as possible! And that's why your business only has one star!\\n\\nCasablanca express is really like the used car sales of vegas vacations! Once they have your money you're stuck and have no recourse for what happens or what you were promised and don't get!!\\n\\nTake a good look at at their rating everyone! It's only a one star average because we couldn't give anything lower! Don't do it! \\n\\nAny manager's from CBX reading this? If you're interested email me, I have names and dates!\n",
      "output": "very negative"
    },
    {
      "input": "Text: I haven't written a review in a long time, and this place inspired me to get back on Yelp, but for all the wrong reasons! \\n\\nRemember how Jennifer Love-hewitt (back when she was still somewhat relevant) went into some crazy fancy and expensive designer store in Beverly Hills and they pretty much kicked her out because she was fresh out of the shower with no makeup on and they thought she was some sort of penniless peasant? I FELT LIKE MISS JLOVE TODAY, except I'm actually not a celebrity, incase you didn't gather this, but please feel free to think that I am. \\n\\nI happened to stop by this shop because my boyfriend was at the bank next door and the bank is boring. The problem wasn't really with the selection of knick-knacks, purses or shoes (all what you'd expect and all priced as you'd expect, reasonable but underwhelming). The problem was really that the staff was....gosh, what word should I use....stuffy? Rude? Cranky? Completely bitchy? Not pleasant in any way, shape, or form? \\n\\nAll of them. The staff were all of those things. Just awful. \\n\\nI'm a fairly congenial person, so it perplexes me deeply when people act this way towards me. I purchased a little item for my kitchen (the actual word for the item has completely left my brain right now...derp) and I walked away from the purchase with an internal dialogue that went along the lines of \\\"OH. I'M SORRY. I DIDN'T MEAN TO OFFEND YOU BY PURCHASING SOMETHING FROM YOUR CRAPPY STORE. GOD FORBID!\\\". The lady that ran the registers was terse and had the air of a drill sergeant. And there is nothing spectacular enough in that shop or about that shop that will drive me to go back. \\n\\nI went there once when the store first opened, maybe 10 or so years ago. This is only the second time I've been there. Now I remember why I never went back. So, I suppose we can conclude, that if history repeats itself, I will go back there another 10 years from now and the staff will probably still be just as awful. Maybe I'll update my Yelp review then...\n",
      "output": "very negative"
    },
    {
      "input": "Text: Wow, where to start. I would have hated this show even if it were free. I want the $100 and 75 minutes that I gave to this show back. \\n\\nMaybe 15 minutes total was an animal on stage. The rest of the time, it was goofy crap. The audience (which was only 1/3full) was so confused that there was hardly any clapping. \\n\\nDon't go! I wish I'd read the reviews first. The good reviews have to be written by the performers. There is absolutely no way people think this is even mediocre. I don't know how this show is running in Vegas. A total embarrassment. I'm sure Popovich is a nice guy who loves his animals, but this shouldn't be a show. My 4 month old puppy who just graduated from his puppy class could have done this stuff. I don't get it!\n",
      "output": "very negative"
    },
    {
      "input": "Text: I've been coming here over a year now and they are fabulous. They are very clean and even if theirs a line of people the wait is never long. Always pleasant and polite.\n",
      "output": "very positive"
    },
    {
      "input": "Text: I love coming here with coworkers for happy hour. The bruschetta is amazing in all flavors and very vegetarian friendly.\\nThe wine and beer selection is substantial- there is something for everyone's pallate. The veggie sandwich is full of mushrooms, so if you're not a fan, better order something else.\\nThe atmosphere is laid back and relaxing after a long day at work.\n",
      "output": "very positive"
    },
    {
      "input": "Text: I LOVE PIZZA!!! My friend and I ordered a pepperoni pizza for carry out. The pizza was sooo good! I love the crust, it's thick and buttery. I do have other favorite pizza places, but for the price this is awesome food. I'd order again.\n",
      "output": "positive"
    },
    {
      "input": "Text: We have been here a few times now since it had opened. Good service on each visit but today we had GREAT SERVICE! Management was very observant and friendly. Server was amazing! I am so happy with the service that I could not wait to get home but am still at Zipps and had to review. Great job Zipps!\n",
      "output": "very positive"
    },
    {
      "input": "Text: I went here for a Bank of America Luncheon that was buffet style. The food was really good. We had some chicken breasts with melted cheese on top......some tasty mashed potatoes, and some vegetable. For dessert we had some brownies that were kinda nasty. Looking forward to going at nighttime since people have said this is the \\\"hotspot\\\" at night.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Its ok. I just expected better. food was microwaved and flavorless.\n",
      "output": "negative"
    },
    {
      "input": "Text: Puke Palace!!!\\n\\nAdvisory: This location ONLY!\\n\\nI use to come here on my lunch breaks because it was right next to where I used to work. I would walk here almost once a week...JUST FOR CONVENIENCE! We only got a half hour lunch so I had to go somewhere close and the only other option was Mc Donald's and I'm not a big fan! \\n\\nSo hmmm where do I begin? Yes its that bad! \\n\\nOk the 1st time I came here I ordered a bacon cheese burger combo which after tax was like $8.00bucks!!!...OMG it took 20 minutes for me to get my order which meant I had to scarf this nasty sickening burger down in 5 mins because I still had to walk back to work and clock in! \\n\\nNot to mention on top of it taking forever to cook it was under cooked I saw it was rare pink!!! I was so pissed off and had no time to complain I just ate the thing and left to work. \\n\\nI tried this place a few more times only because I didn't have time to eat anywhere else. \\n\\nThe second time I ate here I tried there chicken strips. UMMM they were tasty but had blue dots streaming through them...not sure what that was but hey I'm still living! \\n\\nAfter trying various items I came to realize the only tasty and safe thing to order was their chili cheese fries which after tax came to almost 6 bucks for a large. \\n\\nLuckily I do not nearby anymore and will NOT be returning! \\n\\n*NASTY FOOD \\n*OVER PRICED \\n*DIRTY AND FILTHY DINE IN \\n*DRUGGED OUT EMPLOYEES \\n\\nPS: The employees are ALL NASTY and DRUGGED OUT!!! \\n\\nI witnessed an employee with dirty finger nails. Also no washing of hands or gloves while touching raw and cooked food. This location seems more of a health department issue than anything else. \\n\\nPlease if you can avoid eating at THIS Dairy Queen Please avoid it! at all costs!\n",
      "output": "very negative"
    },
    {
      "input": "Text: Went here for lunch yesterday. I had the small combo with chicken katsu and short ribs. For $7.03 including tax I can't complain. I would note that I think that the ribs could have been meatier but was glad that the combo came with miso soup which I didn't realize. Also, came with a small scoop of rice, macaroni salad and two pieces of a california roll. Flavor was good and from the employees and patrons it seemed authentic. \\n\\nThey had a unagi and avacado bowl I would go back and try. However, as Hawaiian food goes I have had better - although this isn't a bad choice if you are in the area and craving some cheap Hawaiian food.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Seemingly, bars such this are effected massively by the clientele. This particular All Bar One, nestled in the middle of Edinburgh's financial district results in mostly desk job monkeys frequenting the place.\\n\\nOne thing I've learnt in my time in Edinburgh is that such clientele and students don't mix. Thus, All Bar One is best avoided .\\n\\nDrinks, food etc are all pretty standard - not that dissimilar to Wetherpoons in what it offers.\n",
      "output": "neutral"
    },
    {
      "input": "Text: One of my favorite places to eat when I'm in Vegas! I love the reuben, especially how it's packed with corned beef, light on the cheese, and kraut. The portions are big, and I never skip on ordering the Matzo ball soup. Nice, casual place to eat.\n",
      "output": "positive"
    },
    {
      "input": "Text: I have been practicing yoga for years and have had the opportunity to be in class with some wonderful teachers in a few different cities. I am now \\\"full-time RV-ing\\\" & many times have to practice yoga with a cd or iPhone ap or just put together a practice of my own.  I prefer this type of home practice over a studio or teacher that does not inspire me. But when I am lucky enough to happen on a beautiful space & inspiring teacher I really appreciate it. \\n\\nSuch a place is Gilbert Yoga! I practiced this morning with Heather who I believe was subbing for someone else & boy was I lucky!!  And because we will be in town for 6 more weeks I purchased a 10 class pass & look forward to returning. \\n\\nI have returned twice since the my draft above & had the opportunity to practice with Cassandra, who was also a wonderful teacher - thoughtful, peaceful & full of happiness.\\n\\nNamaste\n",
      "output": "very positive"
    },
    {
      "input": "Text: I love their pizzas\\nAnd now they have pastas, and they're awesome too!\\n\\nI still prefer Postino's bruschetta... but I can't seem to put my finger on why.  I think it might be the bread....\n",
      "output": "positive"
    },
    {
      "input": "Text: I was informed by Volvo I Am that I needed a new AC compressor at a cost of $1300. I had a second opinion at the Volvo dealership who told me that my AC unit was just fine. In addition to the unethical business practices of this shop, the owner was extremely rude and aggressive.\n",
      "output": "very negative"
    },
    {
      "input": "Text: I had my meal on the premises while with a friend (I usually take it home) and it was a pretty decent experience.  The store is clean and the staff are so friendly they make you feel right at home.  Thanks, PoS!\n",
      "output": "positive"
    },
    {
      "input": "Text: Great Presentation! Great Experience!\\nSpoke with Derrick over the phone...he quoted me a price for a Transmission Flush for my 2001 Volvo. The result and service was wonderful. Great experience for my first time. And unlike most auto service...there was a \\\"treat\\\" inside my car!\\n\\nThanks Tanner Motors for a wonderful experience...being a female you always have to be on guard, however Derrick was about servicing my Volvo and did a great job. So ladies if you need service to your Volvo call Derrick!\n",
      "output": "very positive"
    },
    {
      "input": "Text: Came here late night for cocktails and a bite. Loved the dumplings.  Beef skewers were good but kinda marbled. Watermelon flavored martini was bomb but could use a little more alcohol. Overall a great experience!\n",
      "output": "positive"
    },
    {
      "input": "Text: If you want the perfect breakfast, well this is it.  It's so busy because it's delicious.\n",
      "output": "very positive"
    },
    {
      "input": "Text: So... it's a neighborhood place - nothing more, nothing less.  The service all depends on how busy they are - if they are slow, you can expect good service. If they are busy, not so much.  BUT - I love their chicken wings and fries! Any time I have a craving for chicken wings, I end up here!\n",
      "output": "neutral"
    },
    {
      "input": "Text: If you want an authentic handcrafted tamale this is the place to go.  Being a Mexican American I feel I am somewhat of an expert when it come to these things.  These are just like the one's my mother and grandmother used to make (They have since passed on, but not before handing down these generations old recipes to me and my female family members), the only difference is they did not shred their meat, they made bite size pieces.  I go buy these when I am lazy (because they are labor intensive to make).\n",
      "output": "very positive"
    },
    {
      "input": "Text: This is for the club portion:\\n- Dark\\n- Expensive\\n- Weak drinks\\n- Small\\n-Stairs and drunk people don't mix\\n- You'll have to scoot on off your seat if somebody wants to buy a bottle. \\n\\n+ You can smoke, which is a plus for me\\n+ Coat check man and bathroom lady were very nice\\n+ Everybody else is about as drunk as you are, so who the fuck cares how lame it truly is.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Supremely sticky floors. I sat on a bar stool and leaped over the puddles to avoid ruining my shoes.\\n\\nAccidentally mistook my friend Jason from far away and when I said, \\\"hey Jason,\\\" this shady dude said, \\\"I'm not Jason, but I'll certainly be him.\\\" Eeew.\n",
      "output": "negative"
    },
    {
      "input": "Text: If you've had the opportunity to do the Brazilian BBQ-thing elsewhere, then this one is bound to disappoint.   Located in the Miracle Mile Malls in the new Planet Hollywood Casino (formerly the Aladdin).  The selection at the salad/extras bar was nothing to write about...so I won't.  The meat came out sparsely with huge gaps of nothing and the meat quality was so-so (a lot of it was fatty).    Sangria was a little bland.  Service was okay.\n",
      "output": "neutral"
    },
    {
      "input": "Text: As I was driving down the interstate passing through Vegas, it felt like my transmission \\\"slipped\\\", so I pulled over and had it towed into Honda West. When I brought it into the shop, I told them my concerns - a small leak and the slipping of what I believed to be the transmission. \\n\\nThe advisor (Carol - who was very nice) told me that I needed to replace my transmission and it would cost $5,000. This was very hard to believe because I never had a problem in the past with it, and it ran perfectly fine. I pulled over shortly after the slipping to prevent any further damage. \\n\\nI decided to do some research and reached out to another mechanic (Hondoctors). I took my vehicle there, and they were able to find the issue quickly. There was a small leak, which he tightened up. Next, he gave me a transmission flush. I walked out paying roughly $200, and my car runs great now. The mechanic there said my transmission was perfectly fine.\\n\\nI did reach out to Honda West to get a refund (which they eventually agreed to do) for the mis-diagnosis. Luckily I did some research and took it elsewhere, saving about $4,800.\n",
      "output": "negative"
    },
    {
      "input": "Text: I moved here from Chicago in July of 2011. and  i have to say this was one the best movie theaters i have been to  in a very long time,  love the decor there, price are no higher than any other theater. i would recommend this place to anyone.\n",
      "output": "positive"
    },
    {
      "input": "Text: Best beds ever... the room may have been a little small for my liking, but I could curl up and die with one of the pillows or blankets. Bartenders know what they're doing, but seem a little rushed some of the time, and some of the prices are a wee bit steep.\\nAlways can find a good time somewhere in HRH..\n",
      "output": "positive"
    },
    {
      "input": "Text: Worst Experience ever!!!! I would only recommend this office to my worst enemy.  They have a shady practice. \\nMy husband went in in August.  They told him they were charging him our $50 copayment and charged $600 to our debit card. Ok people make mistakes and I can give a second chance. When I went in in January for a chipped tooth. I was unable to print off the new patient paperwork because of the format they had it in online.  In not so many words the office staff said I was stupid. They refured me to another office to get a root canal ( Bradford endodontics ..,,, they were great by the way). Four months later after being rescheduled I went in for my temporary crown, which I was fitted for and paid for ( $200 more than quoted price). I figured I would only have to be in there one more time then I was done and would never have to deal with them again.  The next day they called and told me the dr they sent me to for the root canal had sent them a letter saying my wisdom teeth needed to be pulled in order to put on the crown. NOTHING had been said about them during the visit.  I was given no options, just this has to be done . When I asked to speak to the dentist they said that wasn't possible without an appointment.  I called the office that had supposedly sent over the letter, they had nothing on file stating that I needed my wisdom teeth pulled. So here I sit with a temporary crown, and out $600.Not sure what Im gonna do next , but i do know onething, I will be reporting them to the BBB.\n",
      "output": "very negative"
    },
    {
      "input": "Text: terrible conditions in prime time of year. mickey mouse layout. skip it.\n",
      "output": "very negative"
    },
    {
      "input": "Text: This is probably the WORST einsteins ive ever been to and it sucks to write this because I am a huge fan of them. But the one on campus always gets my order wrong, the bagels are not fluffy and theyre tasteless and the staff are slow. Not going back to that one ever again\n",
      "output": "negative"
    },
    {
      "input": "Text: I went here today for lunch   Needing time away  from work so I drove to sakana I walked in, the place was very busy right off the bat I was greeted with a big hello and smile ......thank you I had the savanna lunch special 9.99 which included miso soup a nice salad  6 or so pieces of fish 6 pieces of rolls and a smoked salmon tempura roll  thing very good and plenty of food\n",
      "output": "very positive"
    },
    {
      "input": "Text: My daughter and I have been wanting to try this place for awhile. So today we finally decided to come for lunch. Items tried: Shrimp & Veggie Fresh Spring Rolls and Watermelon Slush with Boba. Both items were yummy! =) The staff was very friendly and food came out shortly after ordering. Looking foward to trying other items on the menu.\n",
      "output": "positive"
    },
    {
      "input": "Text: Delicious yogurt that was better than Yogurtland. Great flavors. It's been a long time since chocolate froyo has been done right. Loved the Honeydew. Pecan pie was great! Ill be back!\n",
      "output": "very positive"
    },
    {
      "input": "Text: This is the nearest place for me to buy Boba when I feel like having one. Not bad. It takes a very long time for them to make one shake. I went to Smith's to buy a few things I needed, went back to the cafe and they were not yet done.  Their swirl potato chip on a stick is really good. I think they are over priced. Overall,  I still go there to buy my boba.\n",
      "output": "neutral"
    },
    {
      "input": "Text: The carne asada here is super good, but that's about it.  I came here the other night and tried a few dishes; overall the chicken was really dry, the chips and salsa were terrible and the carne was good.  Not worth the trip in my opinion, but to each their own.  Also, whats with the 80's music at a mexican taco stand?\n",
      "output": "negative"
    },
    {
      "input": "Text: I had to go there after all the talk on here.\\n\\nThe location is in a umm kinda shady part of town but I went there for the BBQ.\\n\\nIts a true  BBQ joint. Plastic forks and knives, Styrofoam and paper plates.\\n\\nThe smell of smoke was pretty amazing. I was floating in like this place was the pied piper.\\n\\nThe menu is pretty simple like it should be. \\n\\nThe owner was taking the food order. Its kind of different. You pay first and wait for a runner to bring out your food. The owners are very nice people and really care about their food.\\n\\nI ordered The Biggin, its a sandwich with pork, brisket, and hot links and it was friggin delicious. There's no easy way to eat this monster. You have to dig in and understand things are gonna get messy.\\n\\nOne boy ordered the catfish po boy. Yes its not BBQ but he loved it and they did make it perfect.\\n\\nAnother ordered the Brisket Dog. I didn't know it was on a sesame seed bun which he was allergic to. They made it over at no charge and put it on a hamburger bun. The sandwich was as big as his head! I was entertained just watching him trying to eat this behemoth! Its a good thing they have rolls of paper towels on the tables because this kid needed a whole roll. He loved it too.\\n \\nI will definitely be back again!\\n\\noh and guys, if you sneak there without your wife or GF, you will be caught because you walk out of this place smelling like smoke!\n",
      "output": "very positive"
    },
    {
      "input": "Text: Take any lounge/club but make it during the daytime + outside at a nice pool + there you have Tao Beach. And, of course, true to any clubbing-like experience, your perceptions of how good your time was is dependent on \\n       A) how hot/fun/young the crowd is that day\\n            + \\n       B) how much you drink\\nOur group of all girls came on a Sunday early afternoon + pretty much had a good time considering the crowd was young + good-looking + we each had at least a few drinks in our system. If you're looking for a place to just lay out + relax, Tao Beach isn't for you. You can go to a regular hotel pool for that. This is one of the many hotspots to get the party started before night falls.\\n\\n* Location - Before heading to the pool, the line starts downstairs where you have to get hand-stamped on the ground floor by the Coffee Bean. I don't know if this is how they always do it, but it's pretty smart to have this first bouncer indoors considering the heat. Once stamped on the wrist http://www.yelp.com/biz_photos/qEJjv2k8nDhOiYpmi_aVOw?select=iAkuMc24VMqSvK2cT2_2nA, the Venetian pools are up on the 4th floor where you'll pass through the regular pool before seeing the line + hearing the bumping music for Tao Beach. Here's another line where you get your wristband + a complimentary towel.   \\n\\n* Parking - Venetian self-park, walk over, or take a taxi.\\n\\n* Venue - Yea, it's pretty small... Most of the action happens at a shallow pool at the far end where party-goers dance + mingle in the cloudy waters http://www.yelp.com/biz_photos/qEJjv2k8nDhOiYpmi_aVOw?select=Mfs0mR6_guMJ0b8IFXgD2Q then there's a middle section of daybeds + umbrellas before the bar + some tables at the other end. The whole area is surrounded by tables + colorful cabanas that you can reserve for a pretty penny. Unless all the tables aren't reserved or you know people (or can get to know people, haha) who have tables, there isn't much space to tan or leave your things. There's another really small jacuzzi-sized pool by the bar, but it's in an awkward place so no one really goes in there.\\n\\n* Cleanliness - Like any pool, it's not going to be clean after a only couple hours. Considering that there's hundreds of people dancing, splashing + doing their thing in there all day... mmm yea, murky waters. However, there's staff around that monitors that no one's drinking in the pool. The guy blows a whistle + points so everyone pretty much stares down the wrong-doer until he/she gets out. The pool deck area is fine. It can get pretty slippery when wet, though, if you're walking or dancing around barefoot. \\n\\n* Crowd - It takes a certain kind of person to come to a pool party... one who isn't shy to strip down to a bikini/swim shorts + is down to get their drink on in broad daylight to loud bumping music. Tao Beach is for the young + good-looking... plus the many who wish they were or have the guts to come. Seeing a 40-something year old guy doing a gyrating solo performance on the side of the pool + flashing a thong under his shorts was an interesting spectacle, haha. Other than that, expect the people here to be slightly on the younger side of the 21+ crowd.  \\n\\n* Music - Top hip hop hits plus some EDM mixed in here + there. I'm pretty sure the DJ played some repeats during the 3-4 hours we there, but whatever. It's the kind of beats that has everyone up + dancing in the pool or having a good time on the deck or by the bar. \\n\\n* Bar - There's a few small tables to sit at, but it's mostly just a small bar at the end specializing in frozen drinks + whatever else you'd want to keep you cool in the Vegas heat. There's another bar closer to the pool as well. I honestly didn't spend too much time at the bar but when I did drink... I wasn't the one buying, haha. Bartenders are hot chicks. \\n\\n* Drinks - As mentioned, they specialize in frozen drinks + have some of their red-bikini waitresses going around with shots. Prices are high... in the range of $10+ for most everything, but then again it is Vegas...\\n\\n* Bathroom - It's very inconveniently located all the way back by the entrance to the whole pool area. Sure it's a decent size, but considering how many people are not only at Tao Beach but also the general Venetian pool... yea. Go before you enter if you can.  \\n\\n* Price - Like pretty much every other group of girls, we got in free. It being a summer weekend, guys have to pay... but the amount is anything from $20 + up depending on how many guys + how crowded the space is. If you're a guy, I recommending either staying at Venetian or Palazzo to get in free or coming early with a group of girls to help your chances of not having to wait forevermore or pay more.    \\n\\n* Misc - The day we went happened to be Pamela Anderson's birthday http://www.yelp.com/biz_photos/qEJjv2k8nDhOiYpmi_aVOw?select=GgsOJyOXaAlwlYWGBtrUtw so she made a 30-second appearance at the DJ booth before disappearing back into the private cabanas. Too bad I didn't manage to snap a picture of her...\n",
      "output": "positive"
    },
    {
      "input": "Text: It has a very nice, comfy and relaxing athmosphere.  It's like having ur own private dinner.  Excellent customer service.\n",
      "output": "positive"
    },
    {
      "input": "Text: Looks can be deceiving.  Awesome food.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Excellent food and causual atmosphere.  We visited as a group of three from Portland, OR.  We enjoyed the Quesadilla, Poblano Chili's, Tomato Salad, Pulled Pork, Tamales, and Margaritas.  The service was excellent and the food was delectable.   \\nA friend in Portland referred me and I'm glad she did.\n",
      "output": "very positive"
    },
    {
      "input": "Text: First time here and it was an amazing experience! Julia did exactly what I wanted to my hair and went above and beyond to teach me how to do it myself. Everyone is friendly and the environment is very inviting.\n",
      "output": "very positive"
    },
    {
      "input": "Text: I teeter between three and four stars but I will round up in favor of the business. \\n\\nI had never had gel nails before and I went with a recently heartbroken friend to get gel nails and have some *~*~*GiRl TiMe~*~* before setting off to work that afternoon. I know gel nails are good because they last forever, and my job is very physical and I knew my hopes of regular polish were dashed when I got the job. Gel nails, I will say, are perfect for me because I can bang my hangs around everything and it does not chip whatsoever. I'm definitely a convert in that area!\\n\\nHowever, I do have reservations about the salon. They are not kidding when they mean no walk ins. Everything has to be scheduled, down to the last little piece of glitter on your gel nails. I'm kidding, but it is somewhat of a hassle to be scheduling and not be able to decide spur of the moment that you want something else in addition to what you're already getting. \\n\\nI have definitely had better pedicures-- I am in love with my regular nail place's pedicurist. The polish is great, but I didn't really get the attention my feet deserved with the massage and the whole bit. \\n\\nLastly, I'm confused on how they do the pricing. It would be helpful to know what exactly I'm paying for, since the prices don't seem to match up. I'm quite happy with the gel manicure, but I'm just unsure about a lot of other aspects of the place. \\n\\nI'm going to give them another try in a couple weeks for their 3D nails. I am going to see Lady Gaga at MGM and what would she think if I just had boring nails? I think Polished is the place to get nails done that will impress her.\n",
      "output": "positive"
    },
    {
      "input": "Text: Two stars because the service was nice. But that food was EXPENSIVE and it tasted blan and horrible! Make sure if you order eggs you order real eggs, otherwise they serve your powdered or syrup eggs. \\n\\nBut the only reason we ate here is cause we were hungry. But the bill ended up being over $40 and we didn't even order drinks... Just water. If it's possibly for you then I suggest avoiding this place.\\n\\nThe only good thing I remember about this place was the PBR was descent price compared to everywhere else in the hotel. $5 for 16oz $13 for 60oz pitcher.\n",
      "output": "negative"
    },
    {
      "input": "Text: MMM Chicos. I have been coming here for years and it has consistantly been delicious. It is one of the places we bring out of town guests to.\\n\\nThis is a pay-at-the-counter type place, but much much better than any type of ____bertos. \\n\\nThey have lard free beans and a salsa bar with several different types and they give you chips to munch on before your meal.\\n\\nThe portions are extremely generous, especially if you get the california burro. I weighed it and it was literally a pound.\\n\\nThe tostadas come in a shell, and are kind of a mix between a tostada and a taco salad, but the veggie tostada is my favorite. get the guac and sour cream and you have the best mexican food around.\\n\\nThe California burro and the quesedillas are also really good. My boyfriends mom will drive from Apache Junction just to get the steak quesedilla.\\n\\nThe restaurant is brightly colored and has upbeat mexican music playing. Good location with lots of parking, and its right next to a Starbucks.\\n\\nAnd if my review wasnt enough to convince you, I can almost guarantee that you will see cops eating there if you go. I think that says something :)\\n\\nPS I think they are closed on Sundays\n",
      "output": "positive"
    },
    {
      "input": "Text: As much as I love Lux, I'm kinda glad that it's not closer to my house, otherwise they might have all of my money. Working from home, I need to get out and set up shop elsewhere every once in a while so that I don't start talking to my houseplants, and more often than not, Lux is my destination.\\n\\nThe service at Lux is always friendly and often funny. And I've sat close enough to the register enough times to hear them being friendly to people of all ages, shapes and sizes. The coffee is rich, dark and delicious. I usually stick with a house coffee with soy milk, so I do ok price-wise. I even buy the whole beans to brew my own coffee at home. I like it that much.\\n\\nLux gets packed, but I've always been able to find a space and get access to an outlet for my power sucking laptop (not an apple, by the by). The music is good and mellow--think the Shins or the Stones. They've also got killer pastries, and if you time it right, you'll get them fresh out da oven.\\n\\nCoffee shops are all kind of a personal preference thing. There are lots of good spots in Phoenix, but Lux is my favorite.\n",
      "output": "very positive"
    },
    {
      "input": "Text: This is the third time I have eaten at Iron Chef. Its pretty good sushi and its right by my house.  The server next door at Nicks had told me it was dirty and the kitchen was gross. I don't know why but I decided to try it out again.  Immediately my napkin had a long black hair on it...I wasn't too upset just asked for a new plate.  Then my boyfriends plate was sticky...he asked for a new plate...my soy sauce cup had an old piece of rice in it...asked for a new one of those too...the server kept apologizing which was nice but come on...3 dirty things and we haven't even gotten our food yet! Our sushi arrived and it was ok...it wasn't as cold as I would like which worried me.  They gave us a cucumber salad for free...wow thanks. It's decent sushi for a really good price you just have some risks involved when you go there with cleanliness...\n",
      "output": "negative"
    },
    {
      "input": "Text: I really like Kona's menu and the location, which alone could earn a 4 star yelp review from me.  I give Kona 3 stars because of the seating restrictions and service during Happy Hour, which is usually when I end up here.\\n\\nThe Happy Hour menu has a limited but decent selection of food and drinks.  While Kona has a nice patio setup, you have to fight for tables out there or in the bar area since the HH specials do not carry over into the dining room area (which is totally empty during HH).  Don't be surprised when your bill comes out at the end of your meal to find a group of hunger people hovering next to your table waiting to grab your seat as soon as you stand up.  Also, the service during HH is hit or miss.  You either get a really great and attentive server, or you end up with several people randomly checking in on you once they realize that all the drinks at your table have been empty for 10 minutes.\n",
      "output": "neutral"
    },
    {
      "input": "Text: We were in South Pointe a little bit ago and when we walked in we immediately felt a weird vibe. Instant paranoia and had a \\\"look over your shoulder\\\" type feeling. We went there for a little gambling and a dinner special they were having and due to their limited availability we did not get the special. We decided to just gamble a bit. After finally looking for someone we ordered a coffee at the bar.  It was 11pm at night and we were told the kitchen was closed. They actually told us its too late for coffee. We gambled a little more and this place just gave us the creeps. Here is the thing... We came up with friends recently (a few weeks after our  original encounter). We never said anything about our experience and our friends asked if we could go to another casino because they didn't like the \\\"feel\\\" of the casino. It was then we told our story and took off.\n",
      "output": "negative"
    },
    {
      "input": "Text: 5 stars because it's 100% non-smoking!!!! MOST EXCELLENT!\\n\\nI hate Las Vegas, but love coming to golf.  Finding a place to stay where I can breathe is difficult...this little joint filled the bill.\\n\\nOk, it's odd that it's dog friendly, but I'd rather smell dog than smoke any day.\\n\\nRates are good, the rooms are spotless (we had one with the big jacuzzi tub - well worth the few extra dollars.)\\n\\nYes, the cable sucks - and even if we are in Vegas some of us do want excellent cable coverage, and this didn't have it....never could find NBC.\\n\\nThe cable is tough for sure; we found later at night and first thing it was fine...the place was 100% sold out and I can see why.\\n\\nHave fun!\n",
      "output": "very positive"
    },
    {
      "input": "Text: A couple of things to do:\\n    - Drink Beer at the Bar\\n    - Watch Sports\\n    - Ride the mechanical Bull\\n    -  AND Stay away from the food.\\n\\nThe food was not good. I got the Diablo Chicken Pasta. Although the warning messages on the menu about the dangers of eating meat was a pleasant reminder, it did not deter me from it. The Diablo Chicken Pasta tasted bland, mixed with penne pasta, some crushed peppers, and a MAC N Cheese taste. I love Mac N Cheese, but this was no bueno. Especially for 14.95!!! It wasn't spicy and overall it was  just a terrible dish.\\n\\nAside from that, the sandwiches also looked mundane. One item I would suggest is the Mushroom Lovers Pizza. That is if you love mushroom and flatbread pizza. \\n\\nThis is definitely the kind of place where the environment and style undermines the food. The service was good. In fact, it was toooo good. A person would come and check on us every three-five minutes. First the manager, than another waitress, then our waitress. Afterwords, she came again and asked \\\"how we were.\\\" I don't mind the intrusion, it was just a little too much and annoying. \\n\\nOverall...B-\\nGreat Environment and Unsatisfactory Food.\n",
      "output": "negative"
    },
    {
      "input": "Text: The waiting is too long!! They should expand their patio , offer a complementary drink if you wait is more then an hour ! Who waits an hour to go out to eat! This is the reason i dont come here. She wanted to come here!\n",
      "output": "negative"
    },
    {
      "input": "Text: I go here all the time!! Super nice owners! Most importantly the food is AMAZING!!! My favorite is the pot stickers, and the No. 2 spicy noodles with yummy meat! The place is cute and clean. Great service as well!\n",
      "output": "very positive"
    },
    {
      "input": "Text: As many times as I have come through here, I don't have much to say.  Maybe that's a good thing.  It's not the kind of airport you enjoy navigating within.  You just kind of want to get out and on your way.  The rental situation has been a sore spot for me, with lackluster experiences every time.  Once you're in the car and on your way, however, I will say it's relatively easy to access getting to the city or on the highway out.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I agree with the majority of the Yelp reviews... I would give this place a solid 3 stars. With all of the burger joints to choose from in Las Vegas, I thought Five Guys was good but nothing to rave about.\\n\\nI ordered the Bacon Cheeseburger with two patties and my husband and I shared regular Cajun fries.  The great thing about this place is that toppings are free even grilled onions and mushrooms. We originally ordered the large fries but the cashier was nice enough to tell us that the large is meant for 3-4 people. Our number was called right away even though the place was packed. Service was efficient and the tables were cleared as soon as people left. \\n\\nThe Bacon Cheeseburger was enormous! I actually ate half for lunch and half for dinner and was quite full. The cashier was right about advising us to order the regular size fries. The fries were tasty. My burger was really good as well but not spectacular. \\n\\nI didn't like the loudness of the place. All of the workers yelled out the orders and it was just distracting. I felt the need to eat in a rush because it was just too loud inside with the yelling and loud music.\\n\\nI would definitely go here again but only if I'm in the area. I can't help but compare this place to In-n-Out and I would still choose In-n-Out over it.\n",
      "output": "neutral"
    },
    {
      "input": "Text: One star is very generous for this place. I paid for a executive room with fridge and microwave but that did not happen. The front desk was rude, the room smelt awful, and the bed was very uncomfortable. Also the free breakfast was a joke, it was super cold and gross! Never stay here!!!\n",
      "output": "very negative"
    },
    {
      "input": "Text: I've had night and day experiences at this location - seriously, during lunch and then late night.  During the day, their staff is super friendly (dare I say too much friendly sometimes?) and their service is fast. I might almost give them 4 stars. But this past weekend, I got sucked in by marketing for their Smothered Burrito and drove through around midnight. They had no non-sweet-tea (I go half-and-half usually, sorry I am not from the South!) and in spite of ordering a beef burrito, having the manager who was running the drivethru then ask me beef, chicken or steak (beef!) and my receipt saying beef... I ended up with Chicken. Guess I should stick to the day shift for my nacho cheese addition!\n",
      "output": "neutral"
    },
    {
      "input": "Text: This is NOT a Japanese restaurant. We did the 20 buck all-you-can-eat sushi thing which was a tragic decision. The sushi rice is TERRIBLE. But the crab roll appetizer was really good. My theory is that if you stick to Chinese food you'll be okay.\\n\\n(Our waiter was French and snooty. I thought he was funny. )\n",
      "output": "very negative"
    },
    {
      "input": "Text: I was not dazzled by the food.  The place is quaint for an uptown spot.  The food is definitely overpriced. I will not return on my dime, it would have to be someone else's.\n",
      "output": "negative"
    },
    {
      "input": "Text: This is a MUST SEE!!  I had wanted to see this show a few years back when I was in Vegas before and I wasnt able to see it.  But WOW/  The seats are great, no bad seat in the house.  Love the mix of water, acrobatics, theatre and everything.  The stories told were great/  Love the costumes and the acrobatics are amazing.  I would recommend this to anyone who wants to see a spectacular show.\n",
      "output": "very positive"
    },
    {
      "input": "Text: I've been taking the light rail uptown to work for 2 and a half years, and all in all, I think it's a good system. It does need to be improved, but it is a good addition to the city, and I can't wait until they expand it so I can use it to get to more places. \\n\\nPositives:\\n-Convenience. I happen to live close to a station and work close to a station, so it doesn't get any easier than that. Even if you don't happen to live near a station, there are several Park & Ride stations for you to leave your car and take the train uptown for a night out, a performance, or a game. \\n-In general, the trains are clean, well-kept, well-lit, and not too crowded. I feel safe taking it and waiting by myself at the stations.\\n-For the most part the trains run on-schedule at reasonable intervals. \\n\\nRoom for improvement:\\n-The stations provide absolutely no weather coverage. Have you ever missed your train? Because I have more times than I'd like to admit, and have been stuck waiting for the next one in the rain. Yes, I was under the awning, but the awning doesn't do anything. Even the large covering at the Uptown CATS station leaves much to be desired. \\n-The trains need to run later hours, at the very least on the weekend. This is not just for the party crowd either. I work in a restaurant that closes at 11 on the weekends, and sometimes servers don't get out until almost 2 am, especially if they're closing. Sucks for you if the last train left at 1 am. There are groups of people besides the 9-to-5ers that depend on the CATS system to work the night shift.\\n-Trains need to be scheduled better when there are events uptown. Panthers game? Concert at Time Warner? Street festival? SCHEDULE MORE TRAINS. And run a double-length instead of a single-length. I have seen a little bit of effort regarding this, but many a time I am just trying to get home from work and get stuck behind 7,000 kids who just got out of Disney on Ice (see my review for Vida Cantina.)\n",
      "output": "neutral"
    },
    {
      "input": "Text: Went this evening with a family member and ordered the $20 dinner for two.   Ordered the guacamole appetizer which was their tortilla chips (yum) and guacamole with corn, according to the waitress, no jalapeno's and not spicy.  First bite into the guac....whoa....5 alarm fire in my mouth.  It was full of jalapenos!!! and other spicy things. Then we got the 6 oz. sirloin, mine was well done as i requested but really burnt on one side.  It came with loaded mashed potatoes, which were great, and broccoli with god knows what they put on it, tasted very foul and rancid.  Service is always poor there and I don't know why I went back.  Today was my last visit there.\n",
      "output": "negative"
    },
    {
      "input": "Text: SHC Crossfit is Fantastic... It has changed my life, seriously, I love it.  I started crossfit at another box that was twice the cost of this box.  SHC Crossfit is not only less expensive it also has far better coaching than my 1st box!  Come check out SHC Crossfit... you won't be disappointed.\n",
      "output": "very positive"
    },
    {
      "input": "Text: I have been coming here for 6 years and have always had an amazing experience.  The bartenders are always friendly - and in the dinning room, Jen is an absolute amazing person to have serve you.   Also, way cheaper for quality drinks right next to the strip.\n",
      "output": "very positive"
    },
    {
      "input": "Text: If you're reading this...read no further! Just make a reservation, take your ass to the stratosphere, hop on that  elevator that's more like a rocket ship, eat,indulge and enjoy every second of it!!! (And thank me later with desert). K, bye!!!!\n",
      "output": "very positive"
    },
    {
      "input": "Text: You get what you pay for. I may as well have let my kids paint my toenails. Not to mention the tech was rough and cut/pinched several of my toes during my pedicure.   Not impressed. I definitely won't be back.\n",
      "output": "very negative"
    },
    {
      "input": "Text: I've been here a couple of times, and let me tell you, they know something about steak.  I thought the steaks were perfectly cooked both times (well done filet mignon, NOT butterflied thank you very much) and the sauces they offer are really nice.  The crab cake appetizer is great, and its really a good enough size that you could have it as an entree, as my cousin did on one visit.  The side dishes are very good and seem generous - mac and cheese and the spinach were both great, but don't be like me and order both by yourself, you'll never finish.  and i had the brand manhattan drink and another drink with a sugary/cinnamon rim on the glass - forget the name of that one but both drinks were well mixed and nice and potent.  my only complaint is that the restaurant is open to the casino, so it really is not that intimate, but then again, i did kind of enjoy people watching too, so its 6 in one, 1/2 dozen in another.....anyway, this is a great restaurant if you're a meat lover\n",
      "output": "positive"
    },
    {
      "input": "Text: Used to enjoy it here. Apparently they suddenly have a dress code. The owner walked past me, one of the bartenders, got my wristband from the guy at the door and paid another guy my cover and not one of them said a word about not being able to wear a hat. Right after I paid my cover an employee hassled me about it. Demanded my money back and left. Won't be back. I also used to like Images but reconsidering my patronage there as well since it has the same owner.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Blek! Not only did the server take 15+ minutes to take our order, I had a crusty fork, and the salt shaker on our table had a dried noodle attached to it. I've had way better Asian food, and worked in Irvine, CA for ten years, so my standards are high, admittedly. My Ma Po Tofu tasted like it came out of a can. My friend's veggie Pho had bland soup base, and canned mushrooms, that's a killer for me right there.\\n\\nIf you want really good Pho, go to Tram's or Pho Mihn on Penn in Lawrenceville. For suburb sushi, try Chaya in Sq. Hill. And for good Korean, go to Sushi Kim's in the Strip.  In fact, I think any Asian place in Pittsburgh, would be better than going here. \\n\\nOr just save a few bucks, and get a package of Ramen at the grocery store and add an egg to it. Even that's better than the so called noodles at Lu Lu's!\n",
      "output": "very negative"
    },
    {
      "input": "Text: While it was nice to see vegan options, they were very limited and the assumption seemed to be that vegans really miss meat and dairy.  The food was good, but not great.  The drinks were average at best a drink will cost you more than the meal.  The staff was rushed and unpleasant; the host that was attempting to look like a secret service agent with his earplug and inappropriate suit was obnoxious and rude.  It wasn't worth the money and I probably wouldn't go back.  The noise and smoke from the casino will make any meal less enjoyable.\n",
      "output": "negative"
    },
    {
      "input": "Text: Excellent green curry and everything else was tasty. Portions are small... Location is so central and easy to find. Don't be scared by the strip mall appearance.\n",
      "output": "positive"
    },
    {
      "input": "Text: Boring place. They keep it very clean.. But the environment is the same.. And there is not much change. We joined for a year and we were going to join another venue until we were reminded of the classes they offered. We looked online and unlike the owners reply to Wrennae, there is a description.. But don't let that fool you. There is a class called silly safari, old fashioned fun (you think soup can stilts, tag, duck, duck goose.. ) and a variety of others. Also the preschool prep which is what sold us into returning. My husband and I were so excited that we took my son there every day to try something new. Each time we were thrown aback to find that each class was an art class.. They cannot even call it a class, you come in, all the supplies are out, she flashes a sample of what they are making and you do it and go back in the main area to continue on your play. Even the preschool prep promised a circle time and we sat at the table and the only movement we got was walking to the table. No interaction.. Nothing.. We sat there and listened to a story, then did a craft. The craft had nothing to do with the story even, no lesson learned. I couldn't believe it. \\nShe also said that I was the only one who complained about the classes and everyone else loves them. Gee thanks for making me feel comfortable. Oh and the next time I came in, the teacher didn't even look up at me. She just buzzed me in! And the other girl working at the desk kept looking at us with a confused look on her face. When I woudl look at her, she looked away. Interesting. Not cool. My comments should have been handled with a lot more care. \\nI contacted the owner Vanessa, and the first email was nice and she said she would look into the teacher's curriculum and asked me to give it time for a change. \\nI returned a month later and nothing changed! :( it was yet another craft with another paper plate! I emailed her when I got home and was so surprised that she commented in her email response, \\\"I'm not sure what you expected for $7 per month. Wow.. Being, like Wrennae said in a previous customer comment, that this was there only selling point.. Wow. Way to set the expectations low for your business, customers and kids. I even said, it doesn't need to cost money, just put on music and dance.. She was so rude to me and woudl not refund me for the year I paid.. Not even for the classes. She didn't even get back to me. Rude. \\nI went on the website and noticed that the class titles have changed. So she did listen to me finally I guess.. Which proves that I was right.. And wasted a whole 4 months.. Not sure if the content is the same. I haven't visied in a bit. But I looked at the pics posted on facebook and there are a ton of crafts posted.. And the majority of them are paper plates! Lol \\nDon't waste your money here. Lame. \\nIt is clean, indeed, but the toys are lame and the environment is stark and there is very little for the kids to do.\\nIn reply to Vanessa's rebuttle:\\nYes, I was a member for a year before. I have told you this before, yet I guess I will state this all again but in public. I didn't try classes before. I saw the online description and was wowed and wanted to do that instead. I am not sure why you are shouting with bold lettering when depicting that the alternative business I was looking into was out of business. This business is what we we're going to o sign up with and yes it was more expensive, but money or going out of business is not the issue. You trying to depict a service falsely is the issue. I went to each class and regardless at what the description said, I got a craft. Your description for preschool prep which is the reason we joined mainly, was so far form the truth. It says movement, and circle time, letters and so on.. No. Movement consists of walking in the door to sit at a table and turn our heads to listen to a story and then make a craft. So, the only difference between the other \\\"classes\\\" and this preschool prep was a story! Lol \\nAlso, you didn't protect my identity when I came to you in confidence to tell you something I felt was an issue. You went to the staff and not only dictated the issue, but allowed my name to travel because when I returned I was treated rudely. I complained again to tell you nothing changed and you shoved me aside. Then when I emailed you back in seriousness, I noticed you changed your class names as I urged. As each class represented something different in title and description, yet there was no change in any form class to class. \\nAnd if these classes are only craft activities, then say so. Or this lack of service delivery becomes a legal issue. Becaus you promise one thing and don't deliver, it is unethical. Along with name defamation, and hostile environment. \\n I am simply saying that 6 months ago, I signed up for somehting I did not receive. i signed up for classes. The classes dipicted online were very differnt than what was delivered and this is where the issue lies.\n",
      "output": "very negative"
    },
    {
      "input": "Text: The first time I was in Pittsburgh, I just had to go to Primanti Brothers to see what all the hype was about. A sandwich about the size of my head appeared, and the reputation I've heard of this place all along had me expecting the greatest thing since sliced bread. \\n\\nWell, it was ok. Putting more stuff between bread shouldn't really qualify a \\\"famous sandwich\\\". The meat was questionable and the slaw just didn't make it past one bite. \\n\\n***********\\nI thought, maybe my expectations got the better of me. So, I gave it another shot a year later. I ordered the fish sandwich. The fish was lost in the fried batter. :( Again, with the slaw. Geez. The fries in the sandwich was a creative touch, I can agree. But somehow the whole thing just didn't come together. \\n\\n\\nSorry to say, I will not be returning to Primanti Brothers for said \\\"great sandwich\\\".\n",
      "output": "negative"
    },
    {
      "input": "Text: Love this place!  I had the Deconstructed Tacos,  my husband had the Angus Burger and my son had the Hand Breaded Chicken Strips. The fish and steak tacos were really good.  As one other review mentioned they were not as warm as I expected,  but the flavor was terrific. My husband loved his Angus Burger and tried the house special onion rings which were AMAZING!  And last but not least,  The Chicken Strips were devoured... along with the fries which were really good as well.   Definitely a place I would visit again.   P.S. The sangria  was great too! ;-)\n",
      "output": "positive"
    },
    {
      "input": "Text: I have been here a few times for lunch and it's great food. I have gotten a Barito and tacos both are great.\n",
      "output": "very positive"
    },
    {
      "input": "Text: We upgraded to the premier experience, but it wasn't really that exciting.  \\n\\nIt's true, the rooms are quite dark.  The bathrooms, however, are huge!  With two sinks, both of us had our own pampering and make up station.  The shower stall was large for a shower stall but I prefer a bathtub shower combination.  And they offer you 500 SPG points if you refuse room service.  I like the bathrobes and the 3 bottles of water free per night.  Except the crappy part is that if you refuse room service you don't get your water bottles or shampoo or lotion.  \\n\\nI do find it convenient that the Miracle Mile shops are right there.  The hotel is also conveniently located on the strip.  For that reason, I would totally stay here again.  \\n\\nThe casino is pretty stylish compared to the others on the strip.  They had a good amount of food places . My favorite this about this hotel was that the premier experience rooms had an iPod dock for an alarm clock and that made it so much more fun. \\n\\nBut for NYE's we were paying premium price and I would have expected a lot more benefits, than just a free bottle of alcohol.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I had the bean and cheese burrito. It was not flavorful and was rather salty - and I slat and pepper almost everything. The queso side for the chips was also salty, a little sweet, and overall underwhelming. The tortillas are fresh made and probably the best pare of the meal. \\n\\n service was quick and the dining are serviceable if not super comfortable. Family friendly and fairly busy so people seem to like this place. I wouldn't make it a regular spot. Chipotle is superior in my opinion.\n",
      "output": "negative"
    },
    {
      "input": "Text: I work in the South West and I feel like if you don't want to eat at chain restaurant you're only other option is Tex Mex.  Don't get me wrong I like the Mex it's the Tex that throws me.  Luckily, there are some pretty good ones and Richardson's in Phoenix is one of them.\\n\\nBoth David and I ordered the Blue Corn Smoked Turkey Enchiladas and an order of Guacamole.  The moment the Guacamole arrived David dumped our salsa all up on it. \\\"Trust me,\\\" he says.  He was right the guacamole salsa combo was delicious.  So too were the Blue Corn Turkey Enchiladas.  The turkey meat was moist, yummy, and had just the right amount of smoke.  We both went with the green chile and we definitely didn't regret the choice.  I'm becoming a bit of a green chile snob and Richardson's does a good job.\\n\\nThe interior looks like a Mexican cultural museum.  The walls and booths are very organic in appearance and designed to look like a pueblo.  I though the copper table tops were a nice touch.  The service was prompt, but nothing too special.  The u shaped bar in the middle of the restaurant seems to be a bit of a hot spot for locals.  With good food and great ambiance, Richardson's will definitely be added to my go to list when in Phoenix.\\n\\n1 Guacamole\\n2 Turkey Enchilada\\n---------------------------\\n$32\n",
      "output": "neutral"
    },
    {
      "input": "Text: We recently bought a new home. 3,200 sqft of dirty carpets and travertine. We thought we might have to replace the carpet due to stains and pet urine odors but decided to have the floors cleaned before we made a decision. \\nBased on feedback from Yelp, I called I Clean Carpets and spoke with the owner Rob. He came out the following day and spent a good hour with a black light identifying urine stains and the best method for cleaning both the travertine and carpet. His price was much lower than I was expecting. \\nWe scheduled a day for the cleaning. Rob and his assistant showed up on time and were both very professional. They took their time and really treated my home like it was their own. I was very impressed. \\nThe outcome was incredible. Rob showed me the water they had extracted. I could not believe what was in my carpet. He followed up with a call the following day to confirm my satisfaction. \\nThank you Rob. I look fwd to referring and using your services in the future.\n",
      "output": "very positive"
    },
    {
      "input": "Text: My wife and I usually go out of town to see cultural events.  Over the last few years we have attended performances of the San Francisco Ballet,  Los Angeles Philharmonic and Chicago Symphony Orchestra.  We have been to the Disney Center,  the Hollywood Bowl, Ravinia, Chicago Orchestra Hall and the War Memorial Opera House. Now we wanted to see if we had been giving short shrift to the town we live in. Attending a Joshua Bell performance at a brand new venue, what could go wrong?  The answer is a lot.  Granted, this was one performance and I was sitting in the balcony. That caveat said, the Smith Center has problems in three areas: audience behavior, acoustics and staffing.\\n\\nI have been in better behaved audiences at death metal concerts.  The woman behind me kept tapping her toes, crossing and uncrossing her legs and occasionally kicking the back of my chair.  This was a problem because of the steepness of the seats in the balcony, all the noise and kicking was right by my ears.  The patron next to my wife decided to crack her knuckles and joints during the third selection.  Another patron was rustling her program so loudly (even though she could not possibly have read it in the dark) that I could hear it twenty seats over. But most of all was the incessant coughing, throat clearing and crinkling of plastic water bottles. There is less background noise when a train goes by Ravinia than in this concert hall.   I am always glad to see children exposed to good music and attending a concert is a great way for young people to be socialized.  However, parents control your children or remove them from the hall quickly.  Other venues restrict attendance to children over 8 years of age.  The Smith Center should consider such a limit.  To my fellow audience members: you should applaud at the end of each piece, not between movements.  If you do not know when that is, remain quiet so as not to disturb your fellow concertgoers.\\n\\n Dear Smith Center Management, Please make announcements about remaining quiet and turning off cell phones and pagers at the beginning of each performance.  Your audience does not know any better and it won't learn unless you tell it.  I silenced my phone for this performance but its ring would have gone unnoticed in this circus.\\n\\n The staff obviously felt the audience was not making enough noise while the music was playing.  While the music was playing, we could hear slamming doors and items being dropped.  The noises seemed to be coming from backstage.  I was wondering what would come next.  Perhaps the beep beep beep of a trash truck backing up or maybe a backdrop falling over on the stage. There was definitely no way to just lose myself in the music and enjoy the performance.\\n\\n The staff in the front of the house was courteous and excited to be showcasing the new venue.  However, they did nothing (and I expect this is from inexperience and lack of training) to deal with all the audience noise.  A question I have is, why ask people to arrive an hour before (6:30) the performance but not open the express elevator to the balcony until 7?  Furthermore, the doors to the hall were opened later than that. This really is a quibble, but what is blogging for?\\n\\n I cannot speak to the overall acoustics in Reynolds Hall after hearing one performance in one seat and I am not an acoustical engineer.  My experience does raise questions about the acoustics at the Smith Center.  First of all, there is no carpeting on the floor of the balcony seats.  It seems to me that this would help dampen the noise emanating from the audience.  The fact that I heard noises from backstage points to a design flaw.  You know people have to work during the performance.  You know you do not want that noise heard out front.  Your design must incorporate things to isolate the backstage activity from the front.\\n\\n Unfortunately there is no way to tell if all the noise was because of the audience or if the volume of the music reaching me was lower than expected.  In other words was I sitting in a dead spot?  I cannot be sure.  Perhaps my criticism is more properly leveled at the balcony seats.  To know for sure, I would need to attend another performance and sit in another location.  But, after this experience, that is not likely to happen for years.\n",
      "output": "negative"
    },
    {
      "input": "Text: \\\"OvR\\\" Rated\\n****************\\n\\n\\n\\nAfter rolling out of bed at 2 PM during my Vegas weekend, I felt like getting a  greasy burger to counter my hangover.  I am always skeptical about hyped up burgers from famous chefs.  Quite honestly, I chose this place because it was easy walking distance.  We bypassed the line and sat at the counter.  \\n\\n\\nThe decor and service were pretty good.  \\nI ordered the  \\\"Hell's Kitchen burger,\\\" one of their more popular burgers.  It was good, but just OK.   Truffle Parmesan fries were pretty good.  \\n\\nGood thing I came at the hour I did, because there was a sizable line forming.  \\n\\nOverall, I would not come back again.  If you are interested in a tasty burger without the waiting,   I actually recommend Holsteins at the Cosmopolitan.  Its a hidden gem.  Delicious\n",
      "output": "neutral"
    },
    {
      "input": "Text: Great Food \\nFunky Atmosphere\\nFriendly Servers\n",
      "output": "very positive"
    },
    {
      "input": "Text: If you think Filiberto's is good food, then you will like this place.\\nFish tacos were dry and as tasteless as the lukewarm beans and that fluffy rice thing.  I love Gilbert and want to support the mom and pop's but this is not good.\\nHow has this place been around so long is beyond me.  I've driven by it for years and figured it must be great so finally gave it a try.  Bummer.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Nice atmosphere and good service, but the food was inconsistent.  We ordered the chef's selection and, with the exception of the hamachi sashimi (which was exceptional), the meal ranged from forgettable to simply bad.  The low point being a stale tasting spider roll with a strip of nori so tough it could have been used as dental floss.  We finished off this disappointing meal with mochi that, based on it's tough, chewy and dry skin, I can only assume had been stored uncovered in the freezer.  Yuck.\n",
      "output": "very negative"
    },
    {
      "input": "Text: I can only base my review on the drop-off donation ease only, as I have not actually been into the store.\\n\\nI am in agreement with Jeff S.'s review in that it is difficult to get in and out of.  South Blvd is a nightmare on a good day and I am usually dropping items off on my way out of work in the evening, so it's a little worse.\\n\\nThe drive-thru drop-off spot is convenient once you are able to turn into the lot.  I have found the staff to be very friendly, they always come out and assist with whatever I am leaving, be it bags of items or furniture.  The have consistently asked if I would like a receipt as well.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I'm a little torn with this place.   How does one boil your thoughts about a place down to 1-5 stars?  What I've found is that the most memorable things about a place will drive the stars up if they were great, even if overall the place wasn't that superb.  \\n\\nIn the case of MIX, the stars might have been driven higher than the 3 I gave it, if I had followed this method... because the dramatic ceiling installation (see pictures) and the 5***** appetizers were amazing!  But the main courses were underwhelming all around the table and the service was lackluster.  Add it all up, and then remember the outrageous prices, and a 4-5 star review quickly gets knocked down to a 3.  \\n\\nFirst the good...\\nThe installation and decor as a whole... well, not much more to say than it made an impression.  But even with decor, I felt that the all white and mother-of-pearl layout got lazy after the drama of the ceiling, especially when they underachieved on taking advantage of the spectacular view of the strip it could have.  But decor is decor...\\n\\nThe food...\\nLike I said, the apps were top notch.  The foie gras and sashimi apps were amazing, as were the others.  However, the main courses took a nose-dive.  Maybe this was because were were there around 10-11pm, their last seatings at the end of the night... but this is Vegas?!  Where midnight is like 3pm.  Plus charge what they do and it better blow my mind. It didn't. \\n\\nDisappointing.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Mixed feelings on this place. I called to see how long and how much to fix my cracked iPhone 5 screen. The guy said about 20-30 minutes and that it would be $90 (plus $5 off for the yelp deal and I could do the $30 for $55 if I bought it on yelp). Got there and he said I can't do both the deals and that now yelp was \\\"updated\\\" to have a $35 for $55 deal, even though mine didn't show that. I ended up paying $87 with tax and he said it would take 90 minutes!!! \\n\\nI was irritated by then but needed my screen fixed so I agreed and left. Went and and ran some errands with my mom and decided to just go back and sit and wait, even though it has only been about 40 minutes. As soon as I got there he gave me my phone right away...just had me wondering how long they would have had me waiting since I never got a phone call. \\n\\nBesides all of that, my phone looks great and brand new again!!\n",
      "output": "neutral"
    },
    {
      "input": "Text: Things you see people buying on the TV commercial for Goodwill:\\nA vintage guitar.\\nA Humell figurine.\\nA flawless 1950s Danish pine nightstand.\\n\\nThings I saw:\\nLots of macrame\\nA Ouji board game. Missing the board. Seriously.\\nMy bored mother in law.\\nMe yawning.\\nAnd gasping for air. \\n\\nSeriously.\\n\\nThis was one STINKY place. I'm sorry. It was hard to stick around and peruse the material past of strangers. But. It's Goodwill, so I can't give it one star. And I bonded with my MIL that day. So add a star.\\n\\nGood? Probably. Will? I go back? \\n\\nPlease no. Don't make me. Unless the MIL is back intown.\n",
      "output": "negative"
    },
    {
      "input": "Text: This place is nice and clean. They have great people and it feels secure. That being said, the price is gross. Yes they have quality, but so do a lot of other places. This is by far the closest dispensary to me, but a half is 30-40 bucks more than some of my favorite spots. I can drive to the west valley and back and have spent less on gas and bud than I would on just bud at this place.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Peters yard is a Swedish cafe which does really good food. I would love to come here for breakfast every week, but I would quickly go into overdraft. There are many beautiful pastries, biscuits, cakes, loaves of bread and open sandwiches on display. There are also daily 'pizzas' and soups, and you can get homemade ice cream in the 'food to go' section around the back, though I must emphasize that Peters yard main claim to fame resides in their fantastic baked goods. \\n\\nThe cardamon and cinnamon buns are somewhat famous in Edinburgh, as they are so good! They are also authentic. I have eaten the same buns in Norway and Sweden, and these were very similar...  or dare I say it, better? They are light, not too doughy, and enriched by a delicious spiced sugar. Even better (in my opinion) are the fruit buns: you get the same delicious pastry, but with custard cream and entire raspberries or blueberries. Wash that down with a cardamon hot chocolate or a cappuccino, and you have the breakfast of dreams.\\n\\nPeters yard caters for most diets, offering a few vegan cakes, soya milk, and a few gluten free options. The building is made with glass, and therefore unsurprisingly lets a lot of light into the room. This combats SAD which is almost inevitable during a Scottish winter. There are quite a few recipe books which are interesting to browse whilst waiting for your food. Every time I go there I get it into my head that I am going to start baking Nordic pastries!\\n\\nPeters yard is conveniently located on the edge of the quartermile development, between the University of Edinburgh and the meadows. This makes it ideal for student socials, picnics in the park and quick snacks.\\n\\nMy only problems with peter's yard:\\n\\n1. The price-I end up spending about \\u00a310 here for a light breakfast.\\n2.  The non-baked goods. They are not bad, per se, but this is not the expertise of Peters yard. I am a big fan of thin and crispy pizza, and find the pizzas here way too thick and starchy. The soup isn't bad either, but it's something which I make better at home for a fraction of the price. I have looked at the open sandwiches often in awe, then shied away after seeing the steep price tag.\\n\\nOther than that, this is a really great place for fresh bread, cakes, and above all PASTRIES! It is a luxury though, and I can't imagine being able to afford coming here all the time.\n",
      "output": "positive"
    },
    {
      "input": "Text: This gym is not always packed, but nobody ever bothers to put their weights back where they go.  It's always a mess and usually difficult to find the dumbbell or EZ barbell weights you are looking for, because someone has left them in a different part of the gym.  I've never seen one staff member try and keep the place somewhat organized. It's usually a disaster.  I'd rather drive further to a different location to avoid frustration at this gym.\n",
      "output": "very negative"
    },
    {
      "input": "Text: I walked here from the strip because I thought it would be an adventure, and it was!  \\n\\nGot to see some cool, and at times, strange live music\\n\\nAlso got to see the last band of the night get kicked out of the establishment\\n\\nStickers everywhere!\n",
      "output": "very positive"
    },
    {
      "input": "Text: Let me ask you, Would you be a lil' confused if you went to a German Restaurant & the whole staff just about (or at least the front house; hostess, waitress, bartender) was all Black or Asian?\\n\\nOK, So while visiting AZ, I wanted to try some \\\"Soul Food\\\" (as advertised) and Stacy's was the only one open at this time that was somewhat close by.. so I decided to drive out to try it. \\n\\nWhen I walked in, it was almost like a culture shock! (No Lie) From me & the front house apparently because they just LITERALLY stood there looking (3 white women)!! I felt like I was at a Rodeo show & happen to land at this rodeo house type restaurant.\\n\\nBecause the bar is directly the first thing you come in contact with when walking in, I walked directly to it since the staff probably didn't even have a clue where they was at,. They all looked spaced out & confused. I won't come back maybe just based on the staff they hired to represent this soul food restaurant really.  \\n\\nThey seem reluctant to want to say anything. I asked was it there first day opening, explaining why they were acting so ignorant but she said that they had been open since July. \\n\\nThe ribs were OK, the sauce was good I guess but the corn bread could of used some more time getting cooked & the corn bread also tasted FISHY!\\n\\nThe Mac & Cheese was mediocre & could of been cooked longer too & my side order of beans were HARD. \\n\\nGood Riddance.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Service was excellent by Jessica & Emily in the bar! Very disappointed that they don't offer anything for our Veteran's, being that it is Memorial Day weekend.. Take care of our Veteran's and I'll give  but only one star for now!!!\n",
      "output": "very negative"
    },
    {
      "input": "Text: Decided to try this place out due to the awesome decor but was sadly disappointed. Coming from a restaurant background I know what to expect and what is incorrect. To start off my boyfriend and I were greeted with an unfriendly guy who looked like he was more than ready to leave for the night. he brought us our drinks then disappeared for quite some time. By the time he came around to ask for an appetizer order we were already losing patience. The food took forever to hit the table. The food was mediocre and the service didn't help. We had to ask several different people to fill our waters and were only checked on once which was when we asked for the check. I had high hopes for this place but simply left with leaving a note on the check saying \\\"service needs a lot of work, step it up.\\\" Won't be going back.\n",
      "output": "very negative"
    },
    {
      "input": "Text: We purchased our home and it has the warranty paid for through August so of course we used it when having problems with our dishwasher. After having their repair people over here 5 times *(6 weeks of service calls and parts being ordered and then having GE come out and give it a try) GE said it would cost $426 to repair including the part and Home Warranty decided to \\\"cash out\\\" which means they paid us $175 for the part since they weren't willing to pay for the labor. REALLY? To replace it with the exact same unit would have cost $1,300 for some reason. The girls that answer the phone act as if we got the deal of the century since they paid us.  The coverage states DISHWASHER: All components and parts, including entire unit.  I guess that means if it's one part that requires a lot of labor you are out of luck.  This company is a complete waste of time and money and I honestly feel like they are in business to collect you $55 service call fees and you get the added bonus of waiting 1/2 day for the repair person to come out. It's a much better deal to get a great handyman and when an appliance can't be repaired to replace it since this warranty company obviously doesn't actually replace a unit.\n",
      "output": "very negative"
    },
    {
      "input": "Text: As far as fast food is concerned, Taco Bell isn't all that bad.  I usually get two of the chicken soft taco frescos - they're lower in calories, and not terribly bad for the 'ole diet.\\n\\nHowever... this location irks me for a number of reasons.  Allow me to recreate a few visits (all from the drive thru).  I only know the dates because I looked them up via online banking.\\n\\nVisit on 9/14/12:\\nTB: \\\"What's up?\\\"\\nMe: \\\"Excuse me?\\\"\\nTB: \\\"Aw yeah - whatchya' need?\\\"\\nMe: \\\"I'd like two chicken soft taco frescos?\\\"\\nTB: \\\"Cool.  Cool.  What else?\\\"\\n\\nVisit on 10/2/12:\\nTB: \\\"Hey, how's it going?\\\"\\nMe: \\\"Fine, thanks.\\\"\\nTB: \\\"What's new?\\\"\\nMe: \\\"Um, can I place an order?\\\"\\nTB: \\\"Sure you can.\\\"\\n\\nVisit on 10/10/12:\\nTB: \\\"What's up?\\\"\\nMe: \\\"Can I place an order?\\\"\\nTB: \\\"You bet.\\\"\\n\\nNever once have they greeted me with a, \\\"Welcome to Taco Bell, may I take your order?\\\"\\n\\nI'm not sure why they're trying to be so hip/laid back/cool - it's a Taco Bell ferchristsakes.  I'm not buying a Billabong shirt or a surfboard - I'm ordering a dollar-something taco from a drive thru at 7:00pm on a Tuesday.  \\n\\nKnock off the casual crap and just process our orders, 'ya dig?\n",
      "output": "negative"
    },
    {
      "input": "Text: Poor service by the wait staff is my biggest complaint. We were there at 5:00 (and it wasn't busy yet), and it took probably 15 minutes to place our order. \\n\\nFinally, $16.95 for a fish fry. Yowzers!\n",
      "output": "negative"
    },
    {
      "input": "Text: This airport doesn't have a lot of good food options, but would consider this place one of the better options if you have some time to kill.  Typical airport prices and okay bar food, but good service.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Here for the ribbon cutting with the las Vegas metro chamber of commerce,  taking pics\n",
      "output": "positive"
    },
    {
      "input": "Text: Billed as \\\"the most luxurious gentlemen's club\\\" in Vegas, Treasures definitely tries to live up to its name. I showed up on a Thursday night for a bachelor party and were greeted with a $30 cover, which is pretty much standard for Vegas. We were able to sit immediately and drinks were procured at the bar. 3 Jamesons on the rocks = $39. 2 shots of Patron = $40. I guess \\\"luxurious\\\" means \\\"ridiculously expensive.\\\" \\n\\nWhile the girls were nice (not pushy, not mean) and the staff was too, I couldn't get past how insanely overpriced the booze was. Even the Heinekins were, like, $12 or $14 (I can't remember because at that point I simply stopped looking, because the only way to enjoy myself was to pretend like I wasn't getting raped by the bartender every time I was thirsty). \\n\\nOverall, it's an alright club. Not a single girl on stage did anything other than strut around (disappointing when you're from Portland and the girls here do insane pole acrobatics) so there's ZERO reason to sit at the rack. Drink before you go, or maybe go for the bottle service? I generally avoid bottle service, but the drinks are so expensive that it might be worth it. You're better off showing up toasted or smuggling in a flask. \\n\\nThis is definitely not my first choice for adult entertainment in Vegas unless someone else is footing the bill. The level of \\\"luxury\\\" they offered me (standard strip club chair, standard strip club table, same drinks as anywhere else) is not worth the luxury price I paid. Maybe if a high-roller is rolling with me footing the bill, I'd be into it. \\n\\nIt blows the Rhino out of the water, tho.\n",
      "output": "neutral"
    },
    {
      "input": "Text: This is an aquatic complex that is open year round since it is indoors.  Very, clean and well maintained.  When you walk in to the right is staff members who you pay to swim.  In the lobby there are tables and vending machines and there is a party room if you want to book a party with them.  There is a family entrance with lockers and a mens and women's restroom.  If you choose not to enter by the family you can enter through the women or the mens locker rooms (make sure you enter which sex you are - lol)  There are lockers in here with showers and an entrance to the pool area.  There is an olympic size pool and a smalled pool.  What I like about this place is if you need to get a life vests or floaties they have them available at no charge.  In the smaller pool which is around 4 feet is where they offer swimming lessons for the little ones using 1/2 the pool and the other 1/2 of the pool is for open swim.  Adults can swim laps in the olympic pool.  There are even more restrooms and showers near the smaller pool with bleachers so you can watch.  This is a very nice facility.  My daughter has taken 4 levels of swimming classes and we have been to open swim twice and we have enjoyed every minutue of it.  I am considering having her party here next year.  This facility is well run and is another wonderful thing that the City of Henderson has added to the community on top of the beautiful parks.  We love living in Henderson.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Despite the raving reviews this place got on Yelp, I can't say that I was impressed with my experience there. \\n\\nThis afternoon I decided to pop by the Larder and, I must admit, my expectations were high. Inside it was lovely, but nearly empty (hey, more room for me!). However, I was greated by the waitress in a very indifferent manner, I kinda felt as if I was disturbing her cleaning/packaging routine.\\n\\nThe service was kind of lackadasical but I didn't mind much anticipating great food. Well, that's where I was very disappointed. Don't get me wrong, the food was okay (no hairs in it, no dust on it), kind of. It just wasn't great. I had the pumpkin and goatcheese fritata which came with salad on the side. The fritata was ... well, ... bland really. There is no other word for it. The \\\"salad\\\" on the side was dressed with olive oil, that's it. No vinegar, nothing, just olive oil.\\n\\nThe food wasn't horrible, it was just a severe case of \\\"I could do this ten times better at home\\\". What annoyed me was that the plate looked as if someone had spent a great deal of time thinking of what would look pretty, but forgot to actually taste the food for seasoning and flavour.\\n\\nAll in all, I wouldn't go here again. It's pricey, and the food was bland to me. (Oh, and did I mention that my fritata was only warmed half-way through? The other side was still cold as it had just come out of the fridge!). Eek!\\n\\nI'd give this a miss, or I just caught them on a really, really bad day!\n",
      "output": "negative"
    },
    {
      "input": "Text: They've done an excellent job with the restaurant. First time visiting and we will returning soon. Drink menu is very good with a nice variety of bourbons and scotches. Small plate selection is also very good. We ordered the tomato, onion, and bacon tart -- along with the fried green tomatoes, both were excellent! For our entrees we ordered the gumbo and pork tenderloin... absolutely amazing! \\n\\nService was handled by Chris who was very friendly, relaxed, and knew the menu. I don't usually make note of waitstaff by name for future reference but he left a lasting impression and will certainly ask for him the next time we visit. \\n\\nThank you to everybody for an excellent dinner!\n",
      "output": "very positive"
    },
    {
      "input": "Text: Awesome sandwiches, very affordable. We came here for a quick lunch and it was pretty damn good. It's kind of a food court atmosphere which i didn't care for but, if your just looking for an affordable meal or lunch on the vegas strip this place is great.\n",
      "output": "positive"
    },
    {
      "input": "Text: I like this place alot, its within walking distance from my house, loud and informal, authentic, and a blast.\\n\\nAnywhere you sit you are bombarded by noise, smells, glossy pictures of the food, and occassionally someone's sloppy elbow.  in a town of over inflated celebrity chef pet restaurants, a place like this fills the niche.  \\n\\nthe food is solid japanese counter fare, fresh seafood, great rolls, it comes out whenever.  the service is usually pretty quick and they love giving out fresh beers.  plus they serve pork belly which is a huge plus in my book.\\n\\ndefinately hit the spider roll, the yellowfin tartare, the pork belly and napa stir fry, and the HONEY TOAST!!..  where else can you get half a loaf of bread filled with icecream?\n",
      "output": "positive"
    },
    {
      "input": "Text: Trattoria Cinecita is fabulous! When I say the word \\\"delicious\\\" I am not referring exclusively to the food, but rather inclusively to the the way the Manager George Benchimol textured the entire meal with genuine warmth and expert service! As a foodie I would recommend this restaurant to all, but the dining experience was made truly extraordinary by the leadership. Bravo! A real find!\n",
      "output": "very positive"
    },
    {
      "input": "Text: Wow. Can't believe this location is closed. I was not aware that it had and tried to stop by to grab some lunch to take back to the office. What a disappointment.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Actually, no star!!! Called in to inquire if we can order to-go because we have to catch a train, but the rude patron told us to call McDnonald's and hung up. Terrible customer service...\n",
      "output": "very negative"
    },
    {
      "input": "Text: The food at Aldo's is excellent.  There are always good vegetarian options available, and it is conveniently located on campus.  The lines, however, are very long.  The service is the reason I rated it as a two.  \\n\\nOnce, I ordered a chai latte, was charged for the drink and then proceeded to wait 20 minutes for my order.  When it still hadn't come out, I asked the cashier when I would get my chai.  She responded that they were out of chai!  So I wasted my 20 minutes only to have them try to figure out the register system to refund me.  They ended up giving me a free beverage on them.  When I went next time to use this beverage, they had mysteriously run out of coffee lids so I couldn't take my coffee with me!  I think if they get their act together they could be amazingly successful!\n",
      "output": "negative"
    },
    {
      "input": "Text: Love this place - a must stop every time I am in the greater PHX area on business.\\nSean and Elena in the bar are the best!!! Food is great, atmosphere even better after work and for games. Try the Scotch Eggs - a real treat.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Best waffle I've ever had...I made my own with a chocolate waffle, chocolate sauce, caramel sauce, raspberries, cherry pie filling, blueberries, whip cream and powdered sugar.  Pure bliss!\n",
      "output": "very positive"
    },
    {
      "input": "Text: Beautiful place, great ambiance, excellent service. Everything I tried was great: White Ceviche, Croquetas, Marinated Olives, Pintxo Chorizos, Beef and Cheese. Got a pitcher of red sangr\\u00eda. The waiter seaid it would get us ~5 glasses but it was a lot more than that. My favorite: Pintxo Chirizos: I've been looking for this kind of Spanish Chorizo for a long time! The chocolate cake dessert was also great. Got my two long favorites, so I have to give 5-stars. :)\n",
      "output": "very positive"
    },
    {
      "input": "Text: Wish I could do 2 and a half stars.....Went here for Thursday bogo night (yes it is only specific rolls and of those there are no vegetarian options????  WTF???).  But what I had was on the low-end of 'fine'.  The salmon when it came out in one of the rolls was room-temperature.  Hmmm....I had never experienced that before.  Not super appealing.  The rest was 'just fine' especially for those prices.  \\n\\nI liked the 'green' chopsticks - instead of the throw-aways they had plastic ones that were heftier.  Great job on that guys!  \\n\\nThe bar service was better than the table service.  Try not to come at peak hours on bogo night and I am sure the service would be better.  \\n\\nThere have been many establishments in this location and this is by far the best one.  I hope you stick around Akahana!!!  :-D\n",
      "output": "neutral"
    },
    {
      "input": "Text: The place is really cute and has a really nice outdoor area to include a bar. Went for lunch and sat outside on the artificial turf.  The lights strung up outside I'm sure will provide great atmosphere at night. The food was good, but noting spectacular. I had a garden salad and the other people in my group had a chicken panini sandwich in which the chicken was dry and a strawberry salad where the strawberries were mushy. I could look past all of that, but the thing that got me is how slooooowwww the service is. We ordered fairly quickly and the it took forever for the food to come out. I hope that they get it figured out and pick up the pace because this place has potential, especially in a neighborhood that lacks these cute, trendy places.\n",
      "output": "neutral"
    },
    {
      "input": "Text: If you choose this place, sit at the bar. Good place to watch sports. Menu finally revised and not so dark inside. Try it again if you were disappointed before.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I was on this side of town and decided to drop in to this location.  I love firehouse subs and go to many locations on the other side of the valley. It was lunch time and they were not too busy when I walked in. I ordered and they always ask your name so they can deliver it to you. I told her my name, I spelled it and she repeated it. As I sat there waiting for my sandwich, I saw many others who ordered after me getting their food. I asked the lady running the food to check on it. She said oh I think yours is on the counter. Not sure how long it had been sitting there but a hot sub sitting on the counter for any length of time is not a good idea. She brought it over and matched the order number with my receipt. I asked her what name they were calling. She said Joe? Like it was a question to me. I said my name is not Joe and why they would ask for my name if they were just going to make one up? She said to me very rudely...well you're Joe now. I said no I'm not and I don't appreciate you making fun of the situation. She walked off never to be seen again. Sub on the other was not as good as other locations.  Bread was not soft, turkey seemed dry and overall presence was lacking again compared to other locations.  I think they need to work on cusotmer service here. And if you're going to ask for customer's names....then use them. I watched other people seem confused when calling names as well.\n",
      "output": "negative"
    },
    {
      "input": "Text: We came here for breakfast and were really looking forward to it based on the reviews online. I think we came here at the wrong time. We got seated and it took a while to get drinks and order taken (about 10-15 minutes). We finally got to order our coffee but we received without a creamer. The gentleman mentioned he would be back but he did not return. We asked a bus boy for the creamer cleaning the other table and he brought us a dirty one with fresh jam all over the bottom. We asked our waiter for another creamer. We both decided to order their eggs benedict (I ordered the Florentine and my boyfriend ordered the crab).The Florentine was the worst I have ever had. The eggs were sloppy and the asparagus was small cut up piece. I almost sent it back because I thought the asparagus was missing. I am a big fan of eggs florentine and I was surprised to not see fresh asparagus. The asparagus looked like cut up pieces of artichoke hearts. Our English muffins were overly buttered and took away from the meal. My boyfriend didn't finish his crab benedict. It was salty and the overly buttered muffin didn't help. Maybe we ordered the wrong thing here today. The coffee was the best thing about our meal.\n",
      "output": "very negative"
    },
    {
      "input": "Text: made an order for delivery. no sign of it in 45 minutes so i call back and get put on hold until they eventually hang up. i call back 25 minutes later assuming that they are just having a busy lunch only to find out that they never made it. i am hungry and angry (hangry like the beef jerky commercial) and now i have to leave the house to get food. i have had siu wok food before and it doesnt suck, but this sucks. this sucks so bad. i have to put on pants now. real ones, not just pajama pants. i really wanted chinese food. this is unacceptable; i cannot accept this. darren wilson walks free yesterday and now this. im goign to kill myself probably\n",
      "output": "very negative"
    },
    {
      "input": "Text: Located right across h&m. From Ceaser's palace walk towards the forum shops and go left at the fork. \\n\\nOrdered waffle fries dusted with cocoa and chili powder and a chocolate chai to go.  I watched as the barista steeped my tea leaves and made my drink step by step from what looked like a recipe manual behind on of the cabinet doors. I ate a few fries before I trekked back into the mall and before they got soggy in the Togo box. For $7 there were about 10-12. Large waffle fries. I didn't really taste any cocoa and just the smallest hint of chili. I saw it but I just wasn't tasting it... And I'm not even a fan of spicy stuff, but these fries were lacking. The drink was worth the 5.95 strong chai richness and served hot, but not as frothy as I would have preferred.\n",
      "output": "positive"
    },
    {
      "input": "Text: OK, so maybe not the best cheesesteak I've ever had, but mostly that was because of the bread, which is mediocre at best. The steak itself makes up for that and then some or I'd have given this a lower rating. I'd say it's not like a \\\"Philly\\\" cheesesteak and you can probably get a better cheesesteak within the New York - Philly corridor, and maybe slightly outside of that area... But honestly, out on this side of the country where you can't bake good bread, it's the best you'll find for a thousand miles. Great cheesesteak, interesting but fun atmosphere, worth the drive way off the strip.\n",
      "output": "positive"
    },
    {
      "input": "Text: I believe that Cream Stereo Lounge claims to have the loudest sound system in the Valley. That might be the only credit I give them because after living outside of this bar for a year, I can attest that their stereo system is loud...and when I say loud, I mean it in a delirious-I-didn't-sleep-night-after-night-because-of-their-sound-system sort of way. But this review will not be solely based on my sleep deprived nights. \\n\\nI swore I would never enter Cream Stereo Lounge mostly because I knew it wouldn't be my scene and mostly because of my lack of sleep thanks to this Old Town spot. However, after years of avoiding Cream, I've been dragged their now twice and can say that it was everything I expected. \\n\\nI did the clubs. I can still do the clubs if the night calls for it. However, Cream Stereo Lounge is not quite the club for me. It's tiny, it's loud, it's normally not very crowded and the crowd that frequents this bar isn't for me. The drinks are pricey, the music is mixed and there isn't a ton going on there. They charge a cover which is rarely the case for a bar in Scottsdale and I don't think it would be worth it for a guy or girl to pay a cover to go to this bar.\n",
      "output": "negative"
    },
    {
      "input": "Text: Great food. Nachos are plain but the haggis is great.\n",
      "output": "positive"
    },
    {
      "input": "Text: Waited an hour for a cold $15 burger when I got back the second time it was warm but not worth waiting for!\n",
      "output": "very negative"
    },
    {
      "input": "Text: I had a contract with O Premium, who apparently was bought out by Sparkletts some years ago.  I have had nothing but problems with this company.  They give you a delivery schedule and you put out all your empties on the stated date.  Only to come home to your empties bottles rolling around the neighborhood because they didn't bother to show up yet AGAIN.  \\n\\nWe got so annoyed by this repeated problem and began to wonder if it was us getting confused.  We asked them to change the deliveries to our business address so we could actually watch and track their deliveries and accountability.  It soon became very clear that it was not our imagination and that they in fact missed deliveries on a regular basis.  They don't have any problem in their billing department, those folks get the bills out every month, on time, and they sure expect you to pay promptly, but God help you if you need a drink of water.\\n\\nThey missed my last delivery (although the driver marked off on his little sheet that he came here), and they were supposed to make a special makeup delivery here first thing this morning.  Guess what?  They no showed AGAIN!  I just called to verify I was in fact on the schedule for today, only to be told there was no record of my call or the special delivery.\\n\\nDO YOURSELF A FAVOR AND DO NOT ORDER ANYTHING FROM THIS COMPANY THEY ARE INCOMPETENT.\n",
      "output": "very negative"
    },
    {
      "input": "Text: My wife and I didn't have the best of Labor Day week ends. First her car over heats Saturday night and we have drop it off at a garage for repair. She borrows my car which decides to shred its back tire Sunday night during a raging thunderstorm and no one open to fix it because its a holiday week end,so we are now without a vehicle.\\nMy wife reserves a car on line and no where on the website does it say you have to have a major credit card to rent car. Our daughter picks us up and we drive 45 minutes to the airport and wait in line only to be told when we present our debit card that we need a major credit card to rent a car. WTF!! A debit card is the same as cash and we are being turned down for a car rental???\\nMy wife informed the clerk that she had used this same debit card in other cities to rent car while she was on business trips and at this point he takes a condescending attitude and told us we were not renting a car with a debit card.\\nI kept my cool until the clerk starting waving my wife's debit card in our face and treating us like we were white trash because we did not have a credit card.\\nAt this point both my wife and I lost it and I profanely told him what I thought of him and Enterprise care rental. My wife snatched her debit card out of his hand and we stormed out mad as hell.\\nMy wife and I do not have nor care to have a major credit card. If we can not pay cash for something, we do not buy it.\\nI cannot believe in todays world a company will not take a debit card for a purchase.\\nIf Enterprise was the last car rental place on the face of the earth and we don't have a car, we will walk rather than rent from them!\n",
      "output": "very negative"
    },
    {
      "input": "Text: Which sewer are the using to farm raise the lobster they serve? If I could give zero stars I would. I was so excited to find out about a lobster roll place in Las Vegas. Spent $110 to try a few things with family. All the lobster was bland despite the butter and mayo. This is not Maine lobster. Tilapia would have been more flavorful. Order came out wrong and instead of making a fresh Connecticut roll they just poured butter on top of the Maine roll. Disgusting, expensive. I left there feeling nauseous.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Love what Smart Security has to offer! Josh is very knowledgeable, and I'm sure he can answer any security question that you can throw at him. Give him a call & check out the smart phone apps!\n",
      "output": "very positive"
    },
    {
      "input": "Text: First, the good:  Our appetizer that was an artichoke cheese dip was fantastic.  The french onion soup was really good.  My side dish that was the blue cheese au gratin potatoes was my favorite of everything.  Lastly, our waiter was incredibly attentive.\\n\\nNow, the bad:  Our steaks were horrendous.  I realize some fat on the cut of meat is necessary...but so much that it was difficult to chew on any piece of meat stinks.  Unfortunately since it is a steakhouse, the main dish was what we looked forward to.  \\n\\nWill not be returning with so many other steakhouse options.\n",
      "output": "negative"
    },
    {
      "input": "Text: MEDIOCRE, and \\\"bring your own wine\\\" is overrated. I had the fillet mignon. Maybe in comparison to the steak houses in strip malls, this place is ok, but not in the Old Port, where there are MANY better restaurants. Maybe I'm too much of a meat lover to appreciate a tolerable steak. The thing is, I can make a better steak at home for less money and with the same effort (very loud dinning room). \\nThe only time I would recommend this place is if you're doing a corporate dinner on a weeknight, not too busy, not too pricey, not too despicable.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I love love love Angel Sweet, I just wish it was not in Chandler! It's a little bit pricier than most gelato shops I have been to in Phoenix, but not a big deal. They have a nice variety of choices, but my favorite by far is brownie batter, but they only have it every once in a while.\n",
      "output": "positive"
    },
    {
      "input": "Text: New to the area and went for beer and pizza based on the good reviews. Once we went inside we immediately decided to take the pizza to go. It is so dark and dreary in there you can barely see. After ordering the pizza we decided to get some beer while we wait. Nothing on tap, but a few craft selections in bottles. We saw you could buy a 6 pack for $8 which is a killer deal. We got Sierra Nevada Pale Ale and cracked one open. It had gone bad. We asked to change it out for Alaskan Amber. That had gone bad too. We ended up throwing the 6 pack away, which I don't do. The pizza was not square as they boast but round. And it looks nothing like the photos on the outside of the building or on their website. Small and scarce pepperoni with a cracker thin crust. Tasted like the pizza you get at an arcade or a bowling alley. My guess is it was frozen. We would have been better off getting a freezer pizza and 6 pack from Albertsons across the street. And it would have been a lot cheaper. $26 of junk we through out. We would never go back.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Cute place, but a bit pricey-good setup on Saturday mornings next to the farmers market. I had a slice of the banana bread which was good and the world's smallest mocha, which wasn't that good and was $4. I feel better knowing I got a free chocolate chip cookie for checking in on yelp!  I will have to try some food next time I'm near here.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Hands down, THE BEST burger I have ever had. Cooked to perfection and a huge, two-hander. I haven't tried anything else here (I am, sadly, a creature of habit) but we took friends over for dinner one night and they tried several other things on the menu and were mightily pleased. (I think one person had wings, someone else had a sandwich... *shrug* Didn't seem to find any fails.) We did have a 12 year old, the son of one of our friends, with us and they were ok-sort of- with him coming in with us. I don't blame the establishment for this; rules are rules but just know, this is really not a 'dinner with the family' kind of place. \\n\\nNot really my thing as far as bars go; not into the \\\"I'm just a little cooler than you are\\\" hipster crowd, but they seem to get a steady stream of traffic, so they're doing something right.\\n\\nDid I mention the burger? Seriously.\n",
      "output": "positive"
    },
    {
      "input": "Text: If you are looking for a great Chicago style pizza, this is the place to go! The atmosphere here is excellent and they have a decent selection of wine and beer, especially or a pizza joint. Our server was Marissa and she was excellent! We ordered the Guaca-Tony, which is basically homemade guacamole and their \\\"chips\\\", which is more like a chip pizza...it was fantastic!\\n\\nHighly recommended for pizza!,\n",
      "output": "very positive"
    },
    {
      "input": "Text: We spent New Years Eve here! Great atmosphere, excellent food and friendly staff!\n",
      "output": "very positive"
    },
    {
      "input": "Text: UPDATE NOTE: They only serve lunch on Fridays now...\\n\\n*****************\\n\\nMy friend Scott L tweeted about trying this Jamaican spot on the border of FreeMoreWest and SouthEnd at Summit and Mint, so I thought I'd give it a try. I was post-workout and needed some sustenance to regain my superpowers so I called in an order. \\n\\nNot many people call in an order to a place where you've never seen a menu, but I'm not the brightest bulb. But my deductive reasoning led me to the fact that they probably have a jerk chicken entree. Sure enough they had a jerk chicken lunch special which included succulent, on-the-bone jerk chicken with a really luscious spice and heat to it with a hint of pineapple juice, two sides and the best red beans and rice I've ever tasted. I always consider red beans and rice a throwaway because I hate dry rice, but this not only was light, fluffy and moist but also had a nice spice to it too. The chicken marinade/rub reminds me a tad of The Shizzle sauce, but of course Mynt cooks the chicken much better than I do. I didn't care that it was on the bone because it was so wonderful.\\n\\n The sides I picked were fried plantains (yum) and and Carib slaw (cabbage, carrots, raisins, craisins in a sweet vinegar sauce).  They also have stewed cabbage, sweet potato fries and regular fries (and probably 1 or 2 others).  I brought it back to my office and was devouring it like a caveman and so surprised by all the flavors - Is this what Jamaican is supposed to taste like?? If so I might need to downgrade a review for bland Anntony's!!  As far as I'm concerned, if you live near Center City, you could maintain all your pollo needs at Mynt, Viva Chicken and the Chicken Roasting Company and have a good variety.\\n\\nSo why not 5 stars? Unfortunately until they need a total interior redesign, this really is more suitable as a to-go food place. It feels like a dingy bar and lounge. I don't have high hopes that their lunch business will fund an upfit in this off the beaten path location, but it is DEFINITELY worth stopping in and getting some food. I look forward to seeing the whole menu and trying other things.\n",
      "output": "positive"
    },
    {
      "input": "Text: Nice little hole in the wall. Everything was great. Even chatted up the boss a bit. Very nice guy.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Located in Waverly Station this branch of WH Smith is extortionate, I guess it's to be expected given that it's located in a busy train station but they take the prices a little bit too far. A walkers bag of crisps are as much as 85p which is absolutely ridiculous! If you're feeling peckish then forget it as you could find yourself forking out \\u00a34 for an old cardboard tasting sandwich.\\n\\nI don't understand why WH Smith have to charge so much more when Boots directly across from it charges the exact same price as all it's other stores including the fabulous \\u00a32.99 meal deal. Don't be caught out in this rip off WH Smith, if you need something urgently then head to Boots instead. The magazines are papers are just the same retail price but for anything else, do yourself a favour and don't bother as it's a rip off.\n",
      "output": "negative"
    },
    {
      "input": "Text: Steak was overcooked, appetizer's never came out, and they screwed up my drink.\\n\\nHave eaten at other Strip House's and this one was by far and away the worst one of the bunch.\\n\\nSide note...We think that our waiter may have been high on something, but he didn't offer to share...\n",
      "output": "very negative"
    },
    {
      "input": "Text: I was looking for a place with free wi fi and went to Tea Station yesterday but the wi fi wasn't working. I found this place via Yelp just a mile or so away. Boy, am I glad I did!\\n\\nThe restaurant is clean and spacious, has free wi fi, two flat screen tvs, and a comfortable vibe. The staff is very nice, doesn't rush you and push suggestions on you. If you're like me and needed to finish your taxes or work they give you all the space and time you need without making you feel like you've overstayed your welcome.\\n\\nOf course, the food is good also. They're known for their stinky tofu, which I didn't order but smelled authentic. I ordered a milk tea with boba which was perfect. I also tried their Fu Chou fishball soup which was delicious and unique. To finish, two of us shared the shaved ice plate which was plenty for two.\\n\\nI'd give this place 4.5 stars but since there's no such thing I'm rounding up.\\n\\nBottom line, better value and environment than Tea Station. We'll be back!\n",
      "output": "very positive"
    },
    {
      "input": "Text: Wendy's is Wendy's. One of my favorites if I am forced to eat fast food. They were out of breakfast burritos, kinda upsetting because it was early in the morning. I was surprised by how good the sausage was ok the biscuit.\n",
      "output": "neutral"
    },
    {
      "input": "Text: This is easily the worst hotel I've ever stayed in. It really seems like it should be illegal to charge how much they charge for a place in such a state of disrepair, and not even that conveniently located.  I don't think I'm particularly picky with hotels; I just want clean, safe, and quiet. But \\\"Quality\\\" suites seemed like more of a sketchy place you'd rent by the hour to conduct a drug deal or perform other illicit activity and then leave, not to actually sleep in. \\n\\nThe condition of the room was absolutely awful. It smelled horribly like rotting garbage, and despite emptying the majority of a bottle of Febreze it still smelled terrible. Nearly everything in the room looked like it had been brought in during the 70's, and then left for the next 40 years. Again, I was shocked that they could charge this much for how poorly maintained it was.\\n\\nUpon check-in we were excited to discover the complimentary shuttle. I was thinking that this might be the saving grace of the hotel and justify both the cost and the stench. We booked 2 spots on the shuttle to take us to Heinz field the next morning and were told to go to a specified pickup place to get the shuttle back and that they would be running pickups every 30 minutes up to 3 hours after the game. If there was no shuttle, then we were told to just call and ask to be picked up. Ok, sounds great. We go to our game, walk around the city a bit, and then only 2 hours after the game went to the designated pickup spot. We waited for a few minutes and I decided to call, just to check on the status of the shuttle. We're told the driver was just leaving and that he would be there in 20 minutes. 45 minutes later, still no shuttle. I decided to call and check in again. I'm now told that the shuttle has a load of people to take to the Penguins game and that he can get me in an hour. Unacceptable. This could've been their saving grace, but ended up being just as bad.\\n\\nI will never ever stay here again and highly recommend looking elsewhere for your lodging needs anywhere around Pittsburgh. There is not one redeeming quality about this scam of a place.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Fantastic building, the most intriguing on the whole strip in my opinion: everything is at an oblique angle, creating a different set of perspectives from everywhere you stand....I love this kind of architecture!    Framed inside are the most ridiculously overpriced luxury brands in the world; well I suppose its appropriately priced for the fashion value, but it is nothing that I would sacrifice that much of my hard earned money for.  Felt like a dope in my $50 outfit, I think one salesman was staring at me in some degree of disgust.  Great to window shop however!   Fun water sculptures and floating restaurants.\n",
      "output": "positive"
    },
    {
      "input": "Text: As a regular at The Keg next to Chandler Mall, it pains me to say that my last two visits were less than stellar. When setting up nearby tables, the busboy sent the utensils crashing across the tabletops. Twice in a row, there were families who could not control their children: screaming, doing somersaults in the aisles, etc. And then to order the recommended fish that turned out to be too dry to swallow...I am really disappointed! Where is the management presence?\n",
      "output": "negative"
    },
    {
      "input": "Text: With over 130 reviews, the only thing new for me to add is my personal experience.  So, here it goes . . .\\n\\nI was really looking forward to trying Switch.  I even suggested it to some out-of-town coworkers for dinner.  We went around 4:30-5ish and it was pretty empty, which was expected.  Work dinners are a great excuse to leave the office a little early, right?\\n\\nTo drink I ordered the sangria, it was decent.  I do like that they serve Republic of Tea, that's cool!  We got the hummus too, that was tasty.  One of the people I was with confessed that she often got mixed up with hummus and haggis, and wanted to know which one we just ordered.  Hilarious!\\n\\nWhen we started to order our food, one of the things we wanted was not available.  The server said they kitchen couldn't do the full menu because they are \\\"redoing\\\" the kitchen.  I wasn't sure if this meant because we were there so early and they were switching it over from lunch (i.e. it will only be a few minutes), or that there was a remodel going on (i.e. it will be a few days).  He wasn't offering much info, so I decided I didn't want to put in the energy to find out.  \\n\\nI ordered the famous Apricot BBQ Chicken and was quite pleased.  While I never would have put those flavors together, it was quite an explosion of delicious flavor.  Like other reviewers, I probably wouldn't choose to go back, but if someone else wanted to I would be A-OK with that!\n",
      "output": "neutral"
    },
    {
      "input": "Text: This place has a very nice patio. That being said their service is not that great. I may have seen my server twice the whole time I was there. There was a huge fan right behind my wife and I that was very loud making it hard to carry on a conversation. Their salsa is way too hot for me (it is very fresh though). The food is okay at best. I probably won't go there again due to the service.\n",
      "output": "negative"
    },
    {
      "input": "Text: I am a local from Montreal and booked my in laws a room.  When we arrived and we also commented on the booking we told them that they need a handicap room. They wanted to charge us extra because the room was bigger. I have never bearer witness to such discrimination before.  There were a series of other things that happened to my mother in law because she was handicapped. Therefore every time i pass by the place I am absolutely disgusted. I am still in shock how the receptionist and even the manager could treat her so unkindly!!!\n",
      "output": "very negative"
    },
    {
      "input": "Text: Apparently, my wife and I are invisible! We arrived at about 1:30 on a Thursday afternoon, pleased to see so many cars parked in the lot. The place is divided into separate rooms for dining and for a bar area. We went into the eating area and waited, and waited, but no one ever came. The one couple who were eating said to just take a table and the waitress would be in. After more waiting,a group of 5 entered the eating area. They were immediately seated, given menus, and had their drink orders taken. The waitress never acknowledged that we were present, carefully putting her back to us when she waited in the other people. \\nThere are too many other great places in Vegas to tolerate this. We left and found one.\n",
      "output": "very negative"
    },
    {
      "input": "Text: I wish I had read the review recommending to avoid the stale wheat bread before I ordered.  It was stale. Mushrooms were canned. Did not like getting hit with the $0.35 credit card fee but the prices were reasonable to start with. I had a hearty and warm and salty sandwich that will keep me going all afternoon at work. Food was delivered fast. It's an OK stop if you don't have much time for lunch.\n",
      "output": "negative"
    },
    {
      "input": "Text: The Golden Nugget is the one downtown hotel that could be airlifted and placed on the Las Vegas strip and not miss a beat. \\nIt would fit right in on the strip.\\n\\nAs it is, it remains the gem of the downtown hotels and casinos.\\nIt is in the center of all the downtown happenings \\nand the downtown Fremont experience can be a great deal of fun.\\n\\nThe \\\"tank\\\" is a unique pool experience.\\nThe lounge at the pool with their \\\"one drink minimum\\\" is excellent.\\nThey provide blackjack poolside .... how do you go wrong.\\n\\nThe rooms are very nice and clean.\\nCurrently the hotel has a promotion - book three nights during the week and only pay for two. At $49.00 a night for two nights and the third is included you can't pass this up.\\nThe gaming employees are very friendly, especially the guys and ladies working the craps table. They really make the gaming experience enjoyable.\\n\\nThe Golden Nugget has not lost a lot of that \\\"Old Vegas\\\" charm.\\nA great place to stay.\\nA great place to play.\n",
      "output": "positive"
    },
    {
      "input": "Text: I have been searching for a computer repair place to upgrade my tower PC from Windows XP to Windows 7 and migrate all my Outlook Express files to Outlook.  Apparently this sounds too involved to the 5 or 6 companies I approached only 2 ever even gotten back to me but quoted me open-ended service charges I never went.  Anyway, just when I was desperate to get this done, this new store opened up right next to the UPS Store where I rent a box.  Joe at the UPS Store told me how great Matt & Dave helped him with this laptop so I decided to give them a shot.  Boy am I glad I did!  A \\\"simple\\\" job took from 6/13/14 to 6/24/14 but they kept at it despite how involved it got.  Others would have long given up but they honored their word and their price.  I am now typing this review on this \\\"new\\\" computer.  I am soooooooooooooooooo glad I bumped into them.  Give them a try and you will not regret it.  They fix PCs, laptops, phones, TVs, tablets, etc..\n",
      "output": "very positive"
    },
    {
      "input": "Text: ick. i wanted regular bbq wings with regular bbq sauce and they put hot sauce in the bbq. the vinegar  on hot wings gives me a headache so i can only eat bbq. she kept trying to tell me that i wanted them medium heat.. i dunno.. not going there again i dont think.. at least not to eat\n",
      "output": "negative"
    },
    {
      "input": "Text: We had a great experience here. The menu had waayy more than i expected when i thought \\\"brewery\\\". 9pm-close is reverse happy hour and that was all we ordered off of and everything was fantastic. crab and artichoke dip *(req to have it with the bread instead of the cracker, TRUST me),  and yes i will admit we actually had two orders of the dip..it was that scrumptious! shrimp with chili sauce, pork sliders..all yummy! The have combo meals as well on the HH menu. The happy hour choices are great. We will be back to try the real menu as well, i looked it over and it is pretty intriguing.\\n\\nWe had the beer sampler. No this place dies not have the widest selection of beers but the ones they have are pretty good. Check out the seasonal when you go...they also have a huge list of mixed drinks and wines as well.\\n\\nAtmosphere is nice, low lights, music, t.v's upstairs, outside seating also.\\nService was just o.k. he left us alone(ignored), but its o.k. we were just fine being left alone in our little love bubble.\n",
      "output": "positive"
    },
    {
      "input": "Text: I come to this Best Buy when Fry's Electronics is out of stock of something I am looking for (or on the rare occasion that something is cheaper here). It is relatively clean, but I find that the people who work here are incredibly uninformed and do not communicate with one another.\\n\\nToday, I went in for a replacement phone charger because I had a blonde moment and left it somewhere where I won't be able to retrieve it for a week. Now, I know that my phone is micro USB, so this shouldn't be challenging, right? \\n\\nMe: \\\"This one should work, correct?\\\"\\n\\nOverenthusiastic Teen Employee: \\\"Umm, I dunno. It is a different brand and your phone is pretty new.\\\" *hopeful smile*\\n\\nShe runs off to confer with her other employees, who are lounging haphazardly around the mobile accessories area (must be nice). She comes back and picks up a car charger. I shake my head and remind her that I am looking for a wall adapter. We go though this a couple of times, but eventually, I just go with my gut. \\n\\n\\nOverenthusiastic Teen Employee: \\\"Oh, those are on sale, two for $29.99.\\\" *points to sign*\\n\\nMe: \\\"I only need one. Then again, I might have another stroke of genius, so maybe I will keep one at work.\\\" (Yeah, she got me.)\\n\\nSo, I bop around the store, but don't find anything else that I'm terribly interested in. I make my way to the register and go through checkout.\\n\\nUnsurprisingly, the sale did not ring up. I mention this to the clerk, who radios in the query. A few minutes go by without response and she asks again. I know that there are three people standing in mobile accessories, but at this point, I tell her to forget it and just go with the original one I came in for. \\n\\nThis is not the first time I have encountered price discrepancies and lack of communication at this particular location. I remain unimpressed and will only stop in here if I absolutely need to.\n",
      "output": "negative"
    },
    {
      "input": "Text: I always make a stop at DSW also at this Location.\\nThe Location is great and you have a very nice variety of shoes.\\nThere are lots of parking places.\\nArea around is quite convenient. You have a lot of other stores like target etc\\nOn the other site of the parking spot you find place to hang around.\n",
      "output": "very positive"
    },
    {
      "input": "Text: So I told my friends I was coming back to visit them in Madison, but that's not exactly true.\\n\\nIt was really for the dumplings.\\n\\nAs a college SAFEwalker in the early oughts, little hole-in-the-wall Pel Meni served as my dinner often more than once per week.  $5 for a heaping plate of dumplings, sour cream, rye bread, and a soda was a ridiculous deal, and getting to spin records on the regs didn't hurt either.\\n\\nFast forward: shady business takeover::boycott::restaurant closes\\n\\nNearly a decade later, beloved original owner Paul reigns victorious. Re-opens cafe, and eventually re-opens right off State, now at Henry & Gorham.\\n\\nIs it a little more expensive now?  Sure.  But it's still $6.50 for over 50 dumplings, and $5 if you buy 'em frozen with all the fixin's, and it's open til 3am - genius.  I was so sad after my pel meni hajj when I finished savoring my final dumpling that I went ahead and bought a bonus frozen order to eat for breakfast the next day.\\n\\nHalf and half.  The works.  If you don't get em spicy you're doin it wrong.\\n\\nI've had pelmeni in NYC at Russian restaurants and bought them frozen from Russian groceries now here in my fair home of Boston, but they're always a disappointment by comparison.  Listen up Paul - if you ever open up shop/a food truck in Boston, I will dedicate my existence to ensuring your success.\\n\\nBest meal of 2013, hands down.  Nothing tastes better than nostalgia - especially when the product is even better than you remembered.\\n\\nI will be back - please please stay in business forever.  I cannot face a world without Paul's pel meni again.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Ridiculous prices.  Not all that tasty.  Not for down-to-earth types.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Service guy came right out that same morning I called in. He was friendly and knowledgable. Had my TV repaired that same day. The other TV repair company had installed an incorrect lamp. Now my TV looks great.\n",
      "output": "very positive"
    },
    {
      "input": "Text: We signed up for this service at the recommendation of my neighbor who has also been using it for a while.  Signed up for the $40 box every other week.  They send you an e mail prior to the delivery to let you know what would be in your box and you have the option of substituting an item for another, for example if you don't want red kale you can get more broccoli.  They deliver it to your door and if you're not home leave a cooler outside.\\n\\nWe went through a few deliveries where we found that our neighbor who was getting the $30 box was getting the exact same amount of stuff than we were getting.  An oversight by the company and it was rectified, credits were issued. During the time we communicated to them via email we have gotten many out of office replies and explanations of \\\"system issues\\\" which was the cause for some of the confusion about what we were supposed to receive.  We received blueberries with mold on them, it was corrected by giving us more red kale on the next order, not an even swap IMO.  The last box we received our neighbor who, again, receives the same box we get (we switched to the $30 box) had these HUGE bananas and much better quality produce than us.  I guess the secret to this service is to make sure you're not comparing your order to others near you\\n\\nHere's the deal.  This service is great, in principle.  Organic produce delivered right to your door, family owned business etc....but for what you're paying vs. what you get elsewhere.....you can gain a better value going to Trader Joes and picking out what you really want vs. what this service decides to give you.    In this day and age, it is essential for any business to be \\\"easy to do business with\\\".  IMO everytime we had to touch this company or they had to touch us there was an issue.\n",
      "output": "negative"
    },
    {
      "input": "Text: This is a pretty fancy looking establishment in a great area of town.  It is nice and dark and sexy on the inside too, which was pretty rad.  Ooooh lala.  \\n\\nThe girls and I had the pineapple infused tequila shots (I think it is called the House Shot) and it was pretty yummy.  Went down nice and dangerously smooth.  Yes.  For beers, there are a lot of microbrew drafts on the menu.  I ordered a Milk Stout, which was really creamy and tasty.  \\n\\nBut the food...it was mediocre.  I had the corn and cheddar tamale small plate and it was bland.  The sauce tasted like cream, but the tamale itself had no flavor at all.  I also ordered a pork torta and the meat was okay, but the whole sandwich was not great.  It seemed like my friends enjoyed their tacos, so maybe I ordered the wrong thing.\\n\\nOur waiter was cool.  He put up with our drunken cougar shenanigans, so props to him.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I have not experienced anything but the BEST food every time I go to Pura Vida. I have brought my Father, who refuses to give up meat, and my Mother, who is extremely picky, and this is the one place we can all eat without one complaint. The food is always gorgeous, but I can never get a shot of it without a bite mark because it smells awesome.\\nI recently tried the cafe con leche and it was the smoothest, yummiest coffee I've had in my 31 years. I don't know how she does it, but Starbucks doesn't even come close. \\nEach time I have come, I have noticed that Chef Mayra takes time to come out and personally speak with her guests, first time I have ever met the person making my food which I really enjoyed. The place is tucked away, but once you find it, I promise you will remember how to get back.\n",
      "output": "very positive"
    },
    {
      "input": "Text: I agree that an hour is enough. My quads are a little achey the morning after. \\n\\nMy friend suggested wearing pants because you might get this rug burn kinda thing. You can wear just socks or soft-soled shoes (Puma, reprsent!). They have a water fountain with tepid, unfiltered water. Bring your own. \\n\\nThe jumping part was fun. I was working on my front tucks and back layouts. I kind of landed the tucks, but once I tagged myself in the mouth with my KNEE, it was all over. I never quite got the back layouts. I kind of spun out in the middle of each. I think I looked like a cat, falling out of the sky, desperately trying to land on its feet. I make embarrassing caterwaul sounds, too. \\n\\nI love dodgeball and they have a small section that they rope off to play dodgeball in. I didn't know what proper etiquette is when dropping into someone else's game, so we waited for the other kids' game to be over then came over and asked, \\\"Can we play?\\\" The kids obliged. \\n\\nDodgeball was fun. They have all these underinflated volleyballs to throw around. If you get tagged, you're out. There is no jail. You just have to wait on the side til the game is over. \\n\\nAt first I didn't want to play with strangers because if I get tagged in the head, I' want it to be from a friend. But I couldn't resist after watching for a sec. And in the end I didn't get head-hunted. \\n\\nI guess prices have come up recently because we paid $9 for an hour. You can purchase hour-long blocks of jump time. Your session can start on the hour or on the half hour. \\n\\n* off the strip, non-casino\n",
      "output": "negative"
    },
    {
      "input": "Text: The pizza is pretty tasty.  Solid thin crust italian style pie.  If i'm nitpicking they are pretty stingy on the toppings and I wish they were a dollar or two cheaper.\\n\\nBiggest complaint here is the building itself.  If you get stuck inside one of those tiny little rooms that were built originally as someone's bedroom with like 7 tables be prepared to hear everyone's conversation but your own.\\n\\nAsk for the crushed red pepper infused olive oil - it is glorious. Dump the crushed red pepper on that spicy sausage.  Heat lovers dream.\n",
      "output": "positive"
    },
    {
      "input": "Text: I can get Four Peaks at any bar nowadays, so the restaurant needs to have something unique to grab my attention. There's burgers, pizza, fish & chips...just about everything you would expect a bar to have, and certainly isn't adventurous. There's no dish in particular that calls out to me. \\n\\nWhat DOES call out to me, however, are the seasonal beers. Odelay? I've seen it elsewhere, but it's rare. There were some other small-batch brews that are apparently exclusive to Four Peaks locations. As I used a couple pints to wash down a dry, mediocre meal, I realized what my problem was. The beer is such a reliable selling point, it doesn't seem like anyone arranging the menu really tries. This is the southwest. This is a brewery known for taking risks with novel flavors. The menu should reflect that more, and not just coast on mediocre grub. Fries were rock hard. Burger was ok. \\n\\nOverall, our servers were so chill I enjoyed my lunch here. And the guy who had shown my friend and I the list of upcoming brews was very upbeat and passionate about what this company does. I wouldn't come here for dinner, but I'd definitely come to have a couple pints and catch a game.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Check your credit card!\\nI booked through priceline for a total of $99\\nWhen I got home, I had a resort fee of $22 and some random charge of $79.\\nI had to call their accounts payable department to get the $79 refunded. \\nI asked to have the resort fee refunded as well but was told to talk to the front desk supervisor. \\ni spoke with a woman that was not the supervisor and she wouldn't transfer me. \\nI explained that the two amex charges I was charged equaled teh two charges they charged me. \\nShe explained in different words teh same thing - they can't refund a resort fee. \\nShe then explained that the $79 wasn't an additional room charge but rather an error. \\nShe didn't indicate what the error was. \\nReally, they just randomly charge extra charges and hope you catch it?\\nI wonder how many other people out there got charged extra and didn't catch it. \\nTrust level with this hotel = 0\n",
      "output": "very negative"
    },
    {
      "input": "Text: I flew Spirit from Fort Lauderdale to Las Vegas and primarily chose them because of their fare. First off let me say I am not someone who is unfamiliar with the airline industry. I spent 20 years working in the travel industry and nearly half of that working for one of the largest airlines in the world. \\n\\nI cannot speak for their other station operations but I will tell you that their Fort Lauderdale operation is one of the most backwards (insert expletive here) operations I have ever seen. You walk in and they have a huge blue sign for self check in which states \\\"carry on bags only\\\". Another line with a large red sign stated \\\"full service check in\\\". After spending a half an hour in that line we were told we needed to be in the self service line because this line was for \\\"international only\\\". I explained that I could plainly see the signs above the agents said international but all of the others said \\\"self check in\\\". Didn't matter, we were rerouted to stand in the self check in line, in spite of the fact that we had checked bags. Because apparently I was supposed to psychically know that even though the sign said \\\"carry on only\\\" they would also check our bags. After making our way through what could loosely be referred to as a mob my husband and I finally checked in and paid our $166.00 for baggage (insert several other expletives here) only to to be sent to another line to hand off our bags. Well the other line turned out to be another check in line. I am not unaccustomed to lines, even confusing ones that evolve due to large groups of people but these were not lines. They were swirling confused masses of people with little or no direction.\\n\\nI didn't find my plane in particular to be unclean or the flight staff to be rude but after looking over the charges for everything (water, soda...) I began to wonder if the sick bag I had taken and used for my used kleenex (sue me I have a cold) wouldn't end up being an extra charge as well.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Horrible place.  Went in for my yearly exam and the doc ordered me some trials.  I came back a few wks later when they came in and I put them on and was looking cross eyed.  While I was in there for the appointment, the doc had me try on 3 different sets w/in a matter of 10 mins.  Left there w/ an OK pair but not the right ones.  They said they were going to order the next pair of trials for me as they didn't have them in stock.  Call 2 weeks later to see if they were in as I was told it only takes 7-10 business days, was told I would get a call back, never received one.  Called 2 days later and they said they weren't in yet but it would be w/in the next few days. Call couple of days later, still not in and then tell me there was a mix up on my order so they had to reorder.  I asked for another trial pair as the ones he gave me on my 2nd visit were old now.  I go pick them up and they give me two contacts that are for my right eye!  seriously people, how hard is it? I think I am going to get Lasik after this crap experience w/ them!  I do not recommend them!\n",
      "output": "very negative"
    },
    {
      "input": "Text: Five guys is def meant for you crazy carnivores that want gigantic portion - because that was precisely what they serve you! \\n\\nHuge portion- i swear i felt heart burn after i finished my burger..and I only ordered a simple grilled cheese. \\n-A little burger is with one patty and a regular burger with bacon was going to be with two patty, can you imagine how much beef that is?!!?\\n\\nAnyways you are allowed to put as much toppings as you want on your burger to customize it and i guess thats the gimmick behind five guys ! \\n\\noh and their cool soda machine and their serve yourself peanuts! \\nvinegar on fries?! are you trying to kill America with Obesity!?\n",
      "output": "neutral"
    },
    {
      "input": "Text: Definitely not one of the best happy hours I've had unfortunately... =/\\n\\nMy co workers wanted to come here for happy hour since it's right down the street from our office. I never even knew it was here since  the location is not great at all. It is not close to the main intersection but close to the back street instead. When you first walk in, it's sooooo dark in there! I almost felt like I needed to turn on the flashlight on my phone to see. lol. \\n\\nI think the happy hour drink specials were not that bad. $2.50 for wells and wine and certain beers. I got the Pinot Grigio wine. Obviously this place isn't a wine bar so it wasn't that great. We ordered some appetizers as well. The nachos were a fail. =/ It was that type of cheese that wasn't necessarily melted on there but just straight up dry and stuck together on the chips. The wings were ok as well. My co workers ordered the spicy ones. I'm a total wuss and can't handle spicy at all but these were actually not even spicy. \\n\\nI guess this was an ok place to hang out. I like that they also have pool tables and air hockey to keep you occupied I guess while you're waiting for your food. Because our service was extremely slow. I probably won't be coming back unless the co workers wanted to or for some $2.50 drinks. =P\n",
      "output": "negative"
    },
    {
      "input": "Text: We arrived late and they sold our room, requiring us to move to another hotel, and then move back the next night. NOT COOL! \\n\\nWe did however get comped breakfast for two nights, and the \\\"continental\\\" breakfast on the executive level was much better than I expected. \\n\\nExecutive level aside, the gym has very limited hours and costs extra to use, and so does the internet. To me, that's a bit disappointing.\n",
      "output": "negative"
    },
    {
      "input": "Text: I've usually had a great experience with Hertz, and although my experience wasn't bad, I wasn't fully satisfied, and it was mainly due to the maintenance of the vehicles.\\n\\nI had to switch my vehicle twice, and ended up driving 3 different vehicles within a span of two days. The first vehicle, a 2012 Ford Focus, wasn't cleaned and it showed in the dirty exterior and interior. It also smelled like cigarettes inside. I ended up getting a Nissan Versa afterwards, but there was a problem with the E-Brake as it would constantly think it was engaged so it would let off an annoying beeping noise as your drove. Finally, I got a Chevy Sonic which drove great. \\n\\nThrough all this, the staff was very understanding and allowed me to switch vehicles with no problems. The customer service up front was great, but the problems I've had with vehicles leads me to believe that they aren't maintained the best they could be. \\n\\nOverall, my recent experience will make me look into what other car rental services have to offer.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Very nice atmosphere for a date or with friends.  If you are into wine, this is a great spot.\n",
      "output": "positive"
    },
    {
      "input": "Text: My friend set up an all you can eat sweets event for a group she is organizer for, she is also a chocaholic. I like sweets and it was a good deal, so I had to go.\\nThe bakery is set up well and the staff was really nice. I started with a iced vanilla coffee, it was good, I'm not a big coffee drinker and I liked it.\\nWe were able to try any gelato, one scoop at a time, the pistachio didn't have much taste, but the peanut butter and banana-caramel were so delicious.\\nWe were then offered a variety of pastries, cakes, cannolis, mousse parfaits, eclairs, cookies and so much more.They also served artisan chocolates on a chocolate plate...very cool presentation.  It was all okay but not even close to being the best I've had, I miss east coast bakeries so much. The best thing besides the gelato was the coconut macaroon. I didn't like anything that had alot of chocolate on it or in it, it was a little too dark and bitter for me.\\nI would definitley go back for gelato.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I've been to Vanguard quite a few times. It is definitely a great spot if your looking for a speciality cocktail or want to try something different. The bar area is nice and clean, and I've never had a problem getting a drink or sitting at the bar on a busy night. \\n\\nI tend to drink a lot of different drinks, and will spend time pondering what i am going to have indulge in at other places. Not here though. The Jack Rose. Every time I go, that is immediately what I order. Apple Brandy. Maple Syrup. Black Cherry. Damn I want one just thinking about it. Who doesn't love maple syrup. Believe me, all the drinks are good and after 2 or 3, you'll may need to take a break. \\n\\nAll in all, great place. A little loud at night on the weekends with the DJ, and the crackheads from Fremont who come in too look around or do the crackhead shuffle for a minute or two until they leave.\n",
      "output": "positive"
    },
    {
      "input": "Text: Awful experience. Will never stay at this hotel again.\\n\\nMy friends and I booked this hotel through Hotwire for a weekend stay at the end of May. After the first night, my Macbook Pro and cell phone were stolen from my hotel room despite locking the door (I double checked before leaving) and leaving the 'do not disturb' sign out. The hotel did absolutely nothing to help. Mario, the front desk employee repeatedly said that 'nothing has ever happened like this before', as if that would make anyone in this situation feel any better. I was so upset that I left Montreal that night while my friends remained. Before I left though, Mario promised us a full refund of our stay, although we had to contact Hotwire first. I did so a couple days afterwards and was informed by Hotwire that the hotel did not approve the refund. I called the hotel again during which the hotel supervisor, Freddy, informed me that they couldn't do anything for me because my friends had stayed the night of the incident. I was incredibly frustrated to the point of tears, yet nothing was done to even alleviate the situation.   \\n\\nSecurity is terrible and service was even worse. I would NOT recommend staying in this hotel to anyone.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Mamma better slap me, because I just sinned... \\n\\nLet me explain, I just got spoiled, I was rewarded with delicious food, and I didn't do anything to deserve it.  You heard me, landed in Charlotte and after checking into my hotel, I decided to B-Line it to Mert's; because there was a need in me to have some good food, and I got delicious food.  \\n\\nFirst let me comment on the service... it was genuinely amazing.  I was promptly seated, and the hospitality was refreshing.  The server helped me patiently figure out what was good, and we settled on Southern Fried Chicken, Collard Greens and Mac & Cheese.  The Cornbread came out first, and it was mildly sweet, and tasty. \\n\\nLet's break down the meal.\\n\\nFried Chicken:  From the moment I took my first bite of the chicken breast, it was perfect cooked, juicy and hot, the meat was lightly battered, and the batter that was on it, was seasoned well.  It was a one of the better pieces of friend chicken I have had, not dry at all.   I would eat this every day, if I lived here, and I didn't have to worry about eating fried foods.  Recommendation, eat it, yum. \\n\\nCollard Greens:  I've had collard greens before, and this was good as most.  Admittedly, never had it with tomato before, but it was still delicious.  I liked the flavor, and the greens were tender, soft but with a nice bite.  The portion of the side was right, and complemented the chicken right.\\n\\nMac and Cheese: Yes Sir, this stuff was creamy, delicious, sauce done with tons of cheese flavor.  It was cooked right, because you don't see any sauce/oil separation.  In fact, all you do is taste the various textures, from the small clumps of cheese, to the noodles which are just cooked past al dente, but not much after.  It's like creamy goodness, yummy heaven, sometimes, I think you can make Mac and Cheese just the entire meal. \\n\\nHere we go, I love good food... but like a good infomercial... THERE'S MORE!\\n\\nWhat in the world is a Sweet Potato Cake?  That's lovely stuff, I had some, and it's like a tasty and the cream cheese frosting was amazing.  I think they spiked it, crazy amazing, not overly sweet, the texture was nice, and it melts in the mouth.\\n\\nHere's the kicker; I ate all the food and this doesn't really happen much, but it was perfect portion.  I'm 6'1, about 225lbs, and I thought all this southern comfort food would leave me heavy; but nope, it was just the right amount, and all for 15 dollars, with a coke.  \\n\\nLike many other Yelpers, KICK ASS food. Location isn't easy to find at first, but you want food, and you are in downtown, make this a perfect spot, for you and all your friends.\n",
      "output": "positive"
    },
    {
      "input": "Text: I hate to say it, but I'm not a fan of BOA's lunch.  I was so looking forward to a great lunch experience, since it is a very popular restaurant among the stars.  Unfortunately the food was dry, bland, and boring, much like this review.  Will I eat here again?--maybe.  I'll give dinner a try and update this review in about six months.\n",
      "output": "negative"
    },
    {
      "input": "Text: Most of this airport seems really nice. The security wasn't bad, but it was late afternoon, so I think we caught a good time.\\n\\nI, however, got stuck in the Delta terminal, and it was the worst airport experience of my life. First of all, there was a Starbucks that closed at six pm, y'all. SIX. There was this little burrito place that my friend and I decided to eat at because our only other options were Wendy's or a gift/convenience shop. That food was just.. no. It was not the worst I've ever had, but I wish I'd have gotten Wendy's. We were told it was the oldest wing of the airport.\\n\\nThe lady in the gift shop was really nice and told us our options, which was to go back out and then come back through security, or pick one of the two whole options inside. It was tiny, old, and definitely not built for the 21st century.\n",
      "output": "negative"
    },
    {
      "input": "Text: Let me spell it out for you.\\n\\nC. L. U. S. T. E. R. F. U. C. K.\\n\\nHow anyone could honestly shop here astounds me.\\nI literally felt like cattle being pushed through a small walkway.\\n\\nPro's.\\n-Astounding selection\\n-Great people watching.\\n\\nThat's about it.\\n\\nCon's.\\n-How does anyone move?! Don't even dare try to go back from the direction you came as you will be walking into a literal wall of people.\\n-You can't comparative shop as you can barely get to the vendors, let alone find them once again after you've passed them.\\n-Rude yuppies.\\n-Rude yuppies with strollers.\\n-Rude yuppies with strollers and 1200 reusable trader joe bags that hit you as you try to pass them.\\n\\nI get that there is some wonderful product here, but the set up and sheer massive quanity of people that show up really created an un enjoyable experience for me.\n",
      "output": "negative"
    },
    {
      "input": "Text: It's piss really. Purporting to be a burlesque / cabaret bar, the closest Siglo gets to that is a few slags wearing Ann Summers corsets and fishnets. That is pretty much the standard of the female client\\u00e8le  here, and the blokes aren't much better. Generally lary, violent and pissed off their faces, you can be guaranteed to have at least an 'interesting' night. Crappy drinks and they're not too cheap either, and the staff look (unsurprisingly) like they don't want to be there.\\n\\nAvoid\n",
      "output": "negative"
    },
    {
      "input": "Text: Service is friendly but the table are pretty squishy.  The small table for two has condiments and a pizza holder which barely leaves room for two plates.\\n\\nWe ordered the antipasto salad and the meatball sub.  Honestly I can make a better antipasto salad.  The meatball sub was a bland as bland can be.   I would have liked to try the pizza but they only server 16\\\".\n",
      "output": "negative"
    },
    {
      "input": "Text: I love Asian food but there is definitely a lack of buffets with good food, that is clean, and has good service...so I usually stick to Brazilian buffets like Chima or Amor de Brazil.\\n\\nI only come to Tin Tin for the unlimited crab legs because it is always stocked,  hot, and doesn't taste frost bitten. The other foods worth mentioning are the steam buns with duck and fried salted shrimp. Other than that, I don't really like the other items.\\n\\nAlso, I don't know what is is about the waitstaff here but they always look depressed.  Kinda hard to enjoy your meal with that face staring at you.\\n\\nAll in all, I'll always come back because the crab legs are on point! Roughly $25 is not all that bad for what you get.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Just tried calling in a to-go order and again, they don't even answer the frigging phone, they just immediately slam it down into hold.  Quite possibly the RUDEST bunch of people I have come across EVER.  Go to the Shea location instead.  Not only do they have nice people working there, but the pizza is even better for some reason.\n",
      "output": "very negative"
    },
    {
      "input": "Text: I love this place. It's got delicious veg and vegan food and treats. Great chai lattes. Fun furniture. Booze. Free WiFi. It's a great place for doing some study or reading a book as well.\\n\\nI haven't been to any of the shows yet, but they have live music in the back all the time.\n",
      "output": "very positive"
    },
    {
      "input": "Text: I have been to this location several times before and normally the food has been on point and the service has been decent. But after today's trip to Panera, it pains me to leave this 1 star review, but after what occurred today I felt that it was the only thing that I could do.\\n\\nFirst, they were out of Broccoli Soup at 12:45 in the afternoon. I would have understood had it been later in the day sure, but you are in the middle of the lunch rush and you run out of a key item. Second was I ordered a Tomato and Mozzarella Panini and it was the most pathetic thing I have ever seen. The sandwich had 2 pieces of mozzarella cheese, 4 slices of tomato and and a pathetic amount of sun dried tomatoes. Third, the Turkey & Bacon Sandwich had no flavor what so ever. The sandwich looked like they just threw it together and there was no care to what it looked like. \\n\\nThe only positive of this trip was the Peanut Butter Cookie, which is sad to say.\\n\\nIt really pains me to say this but I don't think I will be going back to this location and may not go back to Panera because this trip has really left a sour taste in my mouth.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Will definitely be coming back. Loved the service and Marianne was awesome! She made me feel comfortable and at ease considering it was my first time EVER getting something like that done. She was quick and talked to me so I wouldn't distract myself with the short spurts of pain, (not as bad as I thought!) Will definitely recommend, especially if it's your first time! (:\\n\\nStef\n",
      "output": "very positive"
    },
    {
      "input": "Text: I feel bad giving this place one star, especially when so many people liked it.  First of all, I asked the person if it would be scary and she said no, it would not be.  Well that is fine and dandy until they put me into a dark room and then at one point something literally fell on top of me (as part of the game).  That scared the poop out of me!\\n\\nAlso, I thought that it would be more problem solving, but it was just a series of locks that led to keys that led to more locks and the only thing you had to figure out was what numbers to use.  We had trouble getting the right numbers lined up because each lock was different and it was hard to see with the flashlights.  Stupid obstacles like that took the fun out of actually \\\"solving\\\" the riddle.\n",
      "output": "very negative"
    },
    {
      "input": "Text: This location seems to mess up one order out of 6 that I order each time I go for my coworkers.  The thing is the food is so good that we risk it anyway because it is close by and we have been going since they opened.  I love the bbq chicken ranch wrap, and recently had their breakfast which was also fabulous.  It's kind of like an IHOP with a drive through.  The people are always super nice as well.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Cute neighborhood shop with both new and used women's and (some) men's. They seem to have recently refocused on more vintage and second hand clothing and dropped their prices accordingly. They also feature local clothing, jewelry and fashion designers, as well as a bargain basement of fabrics and off season clothing. Only knocking a star for occasionally being a bit overpriced, and inconsistent service-sometimes friendly sometimes not.\n",
      "output": "positive"
    },
    {
      "input": "Text: I like this place a lot more now that I've been inside.  Ladies free admission w/ free drinks 10-12pm!!!  There's no line, you're in and you're able to get out.  No problems with any of the staff - they're all very nice (even the go-go dancers).  The drinks are also strong  :]  The place is small, but bigger than I had imagined & you're able to sit for free!  The lounge is inside, but there is also a bar people can chill at just behind the REVOLUTION letters.  I wasn't too keen on the DJ... he messed up a couple times or maybe the music just wasn't to my liking?  Definitely a good spot to come to for free drinks & lounging around w/ friends.  My friends and I were dressed up, but I saw some people who were dressed VERY CASUAL... I'm talking guys wearing just a t-shirt w/ a beanie, converse & girls in denim w/ a dressy-cas top.  I would say the crowd is a little on the older side.\n",
      "output": "positive"
    },
    {
      "input": "Text: An hour and a half wait...I thought after seeing this on DDD (from the Food Network) that it has to be pretty darn good considering how they raved about it. Was wrong to believe them. It was normal breakfast food that just tasted fresher than what you could eat at Denny's. Not sure why people are obsessed with it. I guess for that long of a wait you expect very yummy food and it was a let down.\n",
      "output": "negative"
    },
    {
      "input": "Text: food: two stars (* *)\\nRarely am I disappointed eating at an Italian restaurant of any caliber.  Sadly, this \\\"Enoteca\\\" failed to deliver.  I split the special salad with my fellow diner, which was grilled radicchio with mozzarella melted on top.  The waiter gushed about it as if this salad, conceptually, had changed the culinary arts forever.  What we received was chopped grilled radicchio smothered in about twice as much cheese as was necessary and drizzled with some balsamic.  It was tasty but sloppily executed.  The pasta dish we ordered, Bucatini all'Amatriciana, was about 1/4lb of pasta with a light tomato sauce and (no joke) 3 tiny pieces of cured pork and 4 tiny pieces of chopped onion on it.  It was as tasty as any pasta you would order at Olive Garden, and vastly overpriced.\\n\\nenvironment/service: one star (*)\\nThis service was some of the worst I have ever received at a restaurant of this caliber.  We waited for our table, were seated and left out to dry for 10 minutes.  Finally, a waiter dropped off some bread and bread sticks encased in paper, with nothing to put on it (butter, olive oil).  Eventually our main waiter came to the table, where I had to ask to have him bring olive oil, vinegar and salt and pepper to the table.  We ordered, and that was the last we saw him until I had to flag him down to get our check.  Nobody, from him, to the wine opener, to the other servers who delivered our plates, was friendly or passionate about their jobs.  Dirty plates sat on the table after eating for about 15 minutes.  The fact that they added a 20% \\\"service\\\" charge onto the bill was offensive.  The environment, a cliche Venetian \\\"plaza,\\\" was pure Vegas--all style and no substance.\\n\\nvalue: one star (*)\\nAny pasta dish priced above $18 (especially for 1/4lb of pasta) better be pretty damn good.  This wasn't.  It was obscenely overpriced, like much of the food in Vegas.  The salad was about $15, which was high for one chopped vegetable with cheese melted on top.  The 20% service charge was the last straw, especially given the abysmal service.\\n\\naverage of\\nfood: two stars\\nenvironment/service: one star\\nvalue: one star\\n================\\naveraged grand total: one star\\n\\nestimated price per person (excluding drink):\\n$30-40\\n\\nwould i recommend it to others?\\nAbsolutely not.  Sadly, you may not have many other comparable choices if you are trapped in the Vegas hotel labyrinth.\\n\\nwould i return?\\nNo.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Very good food but a little pricey so I dropped them back a star. The service was excellent.\n",
      "output": "positive"
    },
    {
      "input": "Text: Got here early am on August 5.  Cart guys greeted us and took our clubs immediately.  Everyone gave us friendly, first class treatment. Course was in very good condition and it was a sub-4hour round.  Carts display the distances to front and back of each trap or hazard, as well as distances to each part of the green. This information was also in the pocket-sized, color booklet containing pics and details of each hole.  Finally, on the cart display you can punch up a video with Jack telling you how to play the hole.  Narrow fairways but a great golf experience.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Oh my god. Amazing falafel. Tasty pita. What more can you ask for?!?! I was so ridiculously full after stuffing my face with this portable awesomeness (aka The Banzo pita sandwich) but boy was I happy. No regrets.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Self-serve frozen yogurt seems to be this new crave that is all over the valley. Some places do it extremely well, and others are just plain mediocre, and soemtimes bad.\\n\\nLots of unique flavors here, however, my fiancee was a little upset that there was no red velvet. I just discovered moshi, and it is quite possibly the most amazing thing ever. Moshi is kind of like marshmallows, but as someone who only eats kosher I try to avoid eating marshmallows from outside. Moshi is an excellent substitute, and it really goes well with ANY yogurt flavor.\\n\\nThe one thing I have to comment on is the strawberries here which were very, very ripe. Most other places seem to just throw any kind of strawberries into their yogurt line, but Yogurtology happened to have some really good calories.\\n\\nIts a super clean store, and the decorations are definitely very unique. The only thing that keeps me from giving Yogurtology a 5-star is the price, at 45 cents an ounce its slightly more than the Yogurtland I'm used to near ASU campus.\n",
      "output": "positive"
    },
    {
      "input": "Text: Every school has their local bar or pub that everyone goes to to binge drink after exams, regardless of how good or bad they are...This is Midwestern's! Haha. Even though they are now known as the Australian, we still call it by their original name RTO's. The beer and mixed drinks are cheap (compared to like 15 bucks a drink where I'm from!) and they have nightly drink specials. I can see how people are disappointed by their \\\"Australian\\\" menu... truth is the menu did not change much from their original menu except for the addition of a few items. Love their nachos, duck fat fries, sliders, and asian/orange sauce wings. Don't order the onion rings, you will be disappointed! I will continue going here until 2016... when I graduate and move back to California!\n",
      "output": "neutral"
    },
    {
      "input": "Text: I cannot recommend this place more. My dog absolutely loves his new food. \\nOn top of it being super healthy for him, the owner and staff are really helpful and friendly. Their dog food and their attitude, actually made me feel like they love my dog, as much as I do!\n",
      "output": "very positive"
    },
    {
      "input": "Text: Place is new clean and relaxed. \\nCame in at 6pm was empty and wasn't sure if to go in or not. \\nDecided to take the chance and I am so happy we did. \\nThe food is great, prices are even better and service with a smile. \\nCan't ask for more :) \\n\\nDecided to take over the menu and try a lot of things. \\nAs you will be able to see in some of the pictures. \\n\\nI think this is a great place to come in have a few drinks with friends and quick bite to eat.\\n\\nIf you are looking for full course meal you can get it but finger food that is great and drinks that come quick. \\n\\nCome inside take the chance it is definitely worth it :)\n",
      "output": "positive"
    },
    {
      "input": "Text: I was in Vegas over the weekend for EDC. Decided to come here after seeing it on the Food Network. \\n\\nIt was HOT HOT HOT in Vegas! 105-108 degrees all weekend!\\n\\nOnce we arrived, there was a line. Signed up on the waiting list and found a seat in the waiting area. Unfortunately, some people were waiting outside in the heat. Some dude fainted outside...\\n\\nWe waited for 45 minutes. It felt like an eternity. Our waiter was super slow. Looks like he just got back from EDC....\\n\\nI had the Miyagi burger (medium rare) and it was pretty damn good! too bad I didn't have an appetite..\\n\\nI am knocking down 2 stars for 3 things:\\n\\n1.) Turn up the A/C. I shouldn't be sweating while sitting down for 45 minutes\\n2.) Serve water to the people that are waiting! \\n3.) The fries...SUPER HYPE...taste like chili cheese fries.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Scott said everything that needs to be said, except that yes, I can find clothes in my size, the men's department is ALWAYS neat and orderly (in fact the whole store is like that!) unlike the other place I recently commented on, and prices are at least \\\"not outrageous\\\".\n",
      "output": "positive"
    },
    {
      "input": "Text: Being a fan of the $2.99 crispy chicken deluxe, which comes out to $3.87 when I upsize to medium, I made it a lunch stop. It served its purpose by filling me up at an inexpensive price.\\n   On my visit here, the service was fine. The restaurant was also clean.\n",
      "output": "positive"
    },
    {
      "input": "Text: Amazing Texas-style BBQ. Tried a little everything with my wife. Sausage, pulled pork, ribs, brisket, beans, jalape\\u00f1o cheddar grits and potato salad with pecan pie to end it . Have to admit the pulled pork was a little lacking on flavor but was very moist and tender. The sausage was amazing and flavorful. The briskest's charred rub left me speechless. And the ribs seasoning was great. Would absolutely recommend it to anyone in search of good BBQ in Arizona.\n",
      "output": "very positive"
    },
    {
      "input": "Text: When one walks into \\\"The Grateful Yogi\\\", one is not just taking a yoga class. You are embarking on an experience that translates into a journey. A journey of finding your inner strength, power, and your divine. You test your limits, you set your boundaries, and you reenergize your soul. Ashley the owner, is hands down the best yoga instructor I have come across. She practices and teaches you in a way that is customized to you and your needs and has beautiful way of teaching. I can't recommend her and \\\"The Grateful Yogi\\\" enough!\n",
      "output": "very positive"
    },
    {
      "input": "Text: Wow! This place has changed! I used to work at the Scottsdale Air park and would pop into H&M a few times a week at lunch. Then there were only a few stores goin on. But now! There are all kinds of placed to shop eat and be entertained. \\n\\nWe went tot he Yelp event at SOL Cocina last night, great new place. They just opened and I cant wait to go back again! Great tacos, and lots of tequila. They even have a yummy Skinny Margarita.\\n\\nBrio has a great lunch!\\n\\nStingray has some fabulous sushi! They has these great specialty rolls that you cant find anywhere else. I cant remember the names but there is one with pico shrimp and this yummy creme, gotta try it!\\n\\nTrue Food is awesome! Their Spaghetti Squash Casserole is out of this world. They even have these great organic liqueurs that you can put in your cocktails. \\n\\nThey shopping is great too, Express, GAP, H&M, Nike and tons more. \\n\\nThey even did a great job with the parking, two garages and lots of street parking.\n",
      "output": "positive"
    },
    {
      "input": "Text: I frequent this location a lot because it is the closest Olive Garden to where I live. The service is hit or miss. When we went yesterday, we had a lovely (insert sarcastic sigh here) girl help us. She was extremely rude and seemed to be totally annoyed by our questions. When my friend asked if they had pesto sauce she rudely said, \\\"Does it say it anywhere on there?\\\" Oh and we didn't get any Andes mints at the end, which happens to be one of my favorite parts of eating there in the first place.\\n\\nThe only reason I gave them three stars is for the endless pasta bowl, which they have now for a limited time. Its like $9 and it comes with salad and breadsticks and all that jazz. If they didn't have that special going on I probably wouldn't eat here at all.\\n\\nOh and props to the cute host who took us to our table and made conversation with us. Maybe he should serve instead.\n",
      "output": "neutral"
    },
    {
      "input": "Text: This pizza is like all of the other chains dominos, papa johns. If your looking for good or desent food go somewere else\n",
      "output": "negative"
    },
    {
      "input": "Text: The noodles were bland. I ordered the noodles with steak and my friend ordered the curry noodles.  Both were bland.  The prices were good and the service was friendly but this place was not worth going back to especially since it's in the same shopping square as Monta.\n",
      "output": "negative"
    },
    {
      "input": "Text: Perfect.  The best $200 I have ever spent on an aromatherapy massage. Done by a world class therapist named, Jodi!  The decor is like being in a plush, extravagant dream.  I love you, Encore spa.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Let me tell you a story about a casino being rebuilt and re-branded. They closed down, let everyone know that they were coming back better than ever next year, and took their lumps knowing that the reward would be worth the effort.\\n\\nThat place...is Bill's Gambling Saloon. It's not the Quad.\\n\\nThe Quad, on the other hand, went another route: rename the venue, slowly renovate the casino portion of the building, and then sit on their asses while the rest of the building falls apart.\\n\\nMy friends and I stayed at the Quad last week as we were looking for a cheap place to stay while on our Vegas trip. We stayed for five nights which is why we skimped on accommodations. I don't know how the new owners get away with calling this place anything except the Imperial Palace; the rooms are the same, the carpets are the same, the decor is the same...seriously, the only thing that makes it worth even entertaining the notion of staying is Hash House a-Go Go.  That restaurant is the only clean part of the whole hotel. \\n\\nIf the new ownership group had anyone with a brain left in that place they'd shut it down, do a real and full remodel, and open when the smell of cigarettes and urinal cakes finally dissipates. Seriously, the hotel is falling apart.\\n\\nI was weary of staying there but the price swayed me. I wish it hadn't. For the love of all that is both holy and unholy in this world, DON'T STAY HERE. Wait until the renovations are done, wait for people to review the renovations...and then wait until the gleam wears off to see if it's still worth it. You can go cheap almost anywhere on the strip at this point; the Flamingo is cheap and pretty and right next door.\\n\\nPlus, what asshole approved 6-to-5 payouts for Blackjack? Idiot.\n",
      "output": "negative"
    },
    {
      "input": "Text: Wow really?  I'm the first to post a photo for this store?  This store has been here for what... almost a decade maybe more?  \\n\\nThis was the first and only Anthropologie in all of Pittsburgh at one time.  Mt. Lebo yes this was the only one.  Now there's one at Bakery Square in Point Breeze.\\n\\nI went to Anthropologie today because we happened to be nearby in Mt. Lebanon and it's my wife's favorite store.  As usual it is a search and park my behind on the couch but today with the newer holiday displays there was NO couch.  What?  How do you get rid of the only men's section of the store so easily?  Wrong.\\n\\nWhile it's a nicely designed store and in he Galleria I have to think it's one of the few major stores in the entire mall.  Anthropologie stores are usually in the most affluent shopping areas and/or malls in the country.  The Galleria is sort of a mystery to me but Anthropologie is IMO one of the mall's anchors considering it's not a department store.\n",
      "output": "neutral"
    },
    {
      "input": "Text: My usual here is the Sage Fried Chicken Hollandaise, but today I decided to try something different.\\n\\nI ordered a Half and Half (Iced Tea and Lemonade), Meatloaf sandwich and Mac & Cheese.  The Half-and-Half (Arnold Palmer) was terrific and refillable.  The Meatloaf was incredible as well, there are so many layers of flavor.  It takes all the things you like about meatloaf and amplified them, while removing the things you don't like.  The Meatloaf sits on two extra thick slices of buttered Texas toast.  The final addition is a thick layer of cheese on top of the meatloaf, forming a cheese skirt on the side.  I said cheese skirt, people.  This is reminiscent of the legendary Squeeze Inn in Sacramento or Napa Valley.\\n\\nThe Mac & Cheese, though highly recommended by the waitress (who claimed to be a M&C aficionado), was alright.  The cheese sauce was grainy, but there's the pleasant surprise of scallions in the dish.  Penne pasta replaces the traditional elbow macaroni.\\n\\nThe Hash House at the M has a great view of the mountains and overlooks the pool, though it was mostly senior worshiping the sun the day I was there.\n",
      "output": "positive"
    },
    {
      "input": "Text: Da ich auf der Suche nach einem neuen Auto bin, war ich auch beim Ford Autohaus am Durlacher Tor um mir einen S-MAX anzuschauen. Ich habe mir das Auto angeschaut und Prospekte mit nach Hause genommen. Der Verk\\u00e4ufer fragte mich nicht nach Name und Telefonnummer. Ich h\\u00e4tte erwartet, das w\\u00e4re in der Branche \\u00fcblich. Schlie\\u00dflich er sicher am Umsatz beteiligt.\\n\\n\\n Beim Studium zu Hause f\\u00e4llt mir auf, dass in dem ganzen Prospekt und der Preisliste nichts von einem Automatikgetriebe steht. Deshalb rufe ich beim Autohaus an. Die Antwort erschl\\u00e4gt mich: \\\"wir wissen nicht, ob und wann es ein Automatikgetriebe gibt\\\" und dann der Hammer: \\\"am besten lesen sie regelm\\u00e4ssig die Zeitung. Sobald es ein Automatikgetriebe gibt, wird es da drin stehen\\\". Das ist wirklich \\\"Feel the difference\\\". Blo\\u00df welche Zeitung muss ich lesen?\\n\\n\\n Aber man hatte mich schon vorher vor diesem Autohaus am Durlacher Tor gewarnt. Da bin ich wohl selbst dran Schuld.\n",
      "output": "very negative"
    },
    {
      "input": "Text: The different foods are hit or miss. I commend the asian section for its efforts - but the dim sum was sub par, and the char siu was decent. We expected more from the reviews and the price tag. We went for lunch, and even then, we felt we paid more than necessary for the rude service and unimpressive food. A lot of the presentation of the food is wonderful. The aisles are clean, most of it was fresh and hot. There are no spills or stickiness on the counter tops, and all the chefs pay close attention to these things. Our waitress came by maybe twice to refill our soda/water. The other waitresses were loud, talked among their coworkers rudely about customers, and we had to ask one where our waitress was, since we hadn't seen her in a while. The only exception to the customer service was the woman at the entrance of the buffet. She had a great attitude and was exceptionally kind to us. \\n\\nWe tried almost everything on the buffet. The Mac & Cheese was nothing to write home about, though the Kobe sliders were great and were restocked multiple times during our hour visit. I quite liked the \\\"American\\\" section. The sweet potato pots were fantastic, and the veggies were well cooked and delicious. The salad bar, like any salad bar, had fresh ingredients and there was a large array to choose from. With the price tag, that's to be expected. The meats were cooked really well, though the prime rib could have been a bit better. There were made to order tacos and fajitas. I enjoyed these a lot, and the salsa & chips to go with it. They also included drinks that you wouldn't normally find out and about, such as fresh fruit juices squeezed into decorative plastic bottles. We tried the Watermelon and it was very good. Down the line, you'll find Italian eats. I was unimpressed with the selection there. There was a lasagna, and 3-4 other types of pasta. All of them were unfamiliar to me and most were spicy. The selection bummed me out quite a bit. I tried a spoon full of everything, and I'd say definitely pass on the Italian during lunch periods. The seafood was just seafood. Nothing horrible, nothing special. The desserts were where I was the happiest. There were some that were inconsistent with the sweetness and lacked any luster, but others were spot on. I really enjoyed this area of the buffet, particularly the cheesecake, brownies, fudge, and creme brule. \\n\\nThe biggest wow factor is just the sheer amount of food available. Next to that, the presentation is quite pretty. I won't say that it's bad food. It just wasn't all that spectacular. The dining area is clean and quite large, so you don't feel cramped or stuffed in. The decor is simple and elegant, and strays away from the overly garish that gives Las Vegas its reputation. That being said, we went to other buffets in Vegas, such as the MGM, and I preferred the flavors there to hundreds of dishes that mostly miss. The Bacchanal puts on a hearty display, but falls short in key areas such as seafood and ethnic foods. We blamed it on coming during the lunch hour, presuming that had we chosen dinner, the foods would have been prepared with a lot more finesse.\n",
      "output": "neutral"
    },
    {
      "input": "Text: The Flamingo is one of the few surviving hotels from the old Vegas days...and it shows. \\n\\nThere is nothing flashy about the Flamingo. Short of the presence of the casino, it doesn't even feel like Vegas. The Flamingo has become an institution unto itself, and short of getting a free room for my visit, I rarely ever even step foot inside the hotel.\\n\\nHowever, you cannot justify destroying one of the few remaining icons from old Vegas. Visit the Flamingo if you've never been to Vegas...heck, stay there even. The rooms are decent, but I had a problem with cell phone reception with a pool view room. \\n\\nNo great restaurants inside of the hotel, but it is close enough to every other hotel that it makes walking the Strip an easy task.\n",
      "output": "negative"
    },
    {
      "input": "Text: Great food.  Buffet seems bigger than the one at Maharajah.\\n\\nProblem...... A cockroach ran up the wall behind my wife.   Waiter killed it.  No manager stopped by.  Needless to say we paid for our meal.  We never went back.  A shame too.   We really liked the food!\n",
      "output": "negative"
    },
    {
      "input": "Text: This is a great option to Border Grill at Mandalay Bay. The food was decent and the prices were a bit lower than other places. It's a casual atmosphere with friendly service. I would surely go again for quick and cheap eats.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Good gym overall. Filled with a few meatheads and people posing for competitions but they don't bother anyone and provide some entertainment. I appreciate that the trainers are independent and you aren't haggled to sign up for a session with them- they are just there if you need them!\n",
      "output": "positive"
    },
    {
      "input": "Text: The only reason we stepped foot in IMPERIAL PALACE was FOR HASH HOUSE A GO GO! we got here at 11:04 pm on a SUNDAY. CLOSED at 11pm ON OUR LAST NIGHT! missed it by 5 MINUTES!!!!!! AHHHHHHHHHHHHHH\\nSO UPSET!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!\\n\\nso next best thing.. go up to floor 5 .. to ginseng 3\\n#1 overpriced by $2\\n#2 the young lady was very nice and attentive\\n#3 the \\\"mom/owner\\\" of the restaurant was super nice and attentive\\n#4 we ordered #18 & #19 i forget which one i had, but it tasted bland\\n\\nthe 2 stars if for the young lady employee & mom.\n",
      "output": "negative"
    },
    {
      "input": "Text: I've been to Heist on 3 separate occasions, twice for Live Music and once for the Lyft party, and each time I've left unimpressed.  The beer selection is ok, but every beer I've had has been pretty weak and boring.  The service in the dining area was slow and our waitress did not seem very happy to be there.  The back (or front?) bar area with live music this last time was a lot of fun, though, and we had excellent service from the bartender.  The Light Lager was still very bland.\n",
      "output": "negative"
    },
    {
      "input": "Text: This is the first time I stayed in an older Vegas hotel.  I'm only here for one night and decided I didn't want to spend too much money on a room since I'm going to be in vegas for less than 24 hours.\\n\\nIt's an old hotel, so I wasn't expecting much.  My assumptions were right:  an old room with a small CRT TV, old stand up shower, old bedsheets.  Everything in this hotel looks outdated although it does look clean and well kept.  I didn't have high expectations coming here anyways.  (side note:  I'm assuming the upgraded rooms look slightly different according to other Yelp reviews)\\n\\nI don't gamble so I can't give the best review about the casino.  Every casino looks the same to me:  slot machines and card tables.\\n\\nI guess it's ok if you don't mind the old vibe.\n",
      "output": "negative"
    },
    {
      "input": "Text: We were so very happy with the service here I would have no problem recommending Classic Gold to anyone needing auto body work done.  It's like it never even happened.   Thanks again!!\n",
      "output": "very positive"
    },
    {
      "input": "Text: I live a block away from the park...I won't take my daughter here since the playground is always torn up\n",
      "output": "very negative"
    },
    {
      "input": "Text: Last Friday night was a real mess in Old Town Scottsdale.  Something was in the air.  I felt like every place I went to was in the process of kicking some guy out or had someone handcuffed on the ground out front. \\n\\nIn our attempt to get away from the drunk fight club members, my friend remembered that Revolver was opening Friday night and we decide to check it out.  First, I love the name.  I'm sorry, but that is a damn great name if you ask me.  Unfortunately, that is pretty much all I loved about it. \\n\\nThe line was ridiculous.  Fortunately, my friend always seems to have some sort of random connection and he got us in rather quickly.  Inside, the place looked exactly like Six, but with a different color scheme.  I never liked Six, so that was a huge disappointment.  It was also 90 degrees in there.  Everyone was sweaty, including myself. \\n\\nIt was extremely crowded at the bar and I received zero attention from the bartenders.  I finally decided to just leave because the last thing I wanted was to sip vodka in a sauna with a bunch of other sweaty people.  It was uncomfortable.  A friend mentioned, on our way out, that the air broke.  So, I'm sure the sweat lodge environment wasn't created on purpose.  \\n\\nIf you liked Six, you will like Revolver.  It is the exact same thing.  Changing out the artwork and a new coat of paint does not a new club make.  I am just so disappointed.  With a name like Revolver, I expected more.\\n\\nAlso, I saw a guy get thrown out of Revolver as I walked past it later in the night.  This was after I got into my own tiff with my best friend.  I can't stand when drunk people yell and get all dramatic in public (well, I love to watch, but I don't like being involved in it), so we ended up going our separate ways for the rest of the night.  I decided to stay in the next day, on Saturday night, because there was some serious bad juju out that weekend.\n",
      "output": "negative"
    },
    {
      "input": "Text: This is a great zoo for the price, FREE! They've got plenty of exhibits on site. It was still around thawing season when I went, but many of the animals were stuck inside because it was still too cold to leave them out. \\n\\nSeeing the chimpanzee exhibit made me kind of sad, though. I only saw one chimp and the environment was NOT natural. It looked like they just put a child's jungle gym in a room with windows for the little guy. The flamingos were also stuck inside a room with some water around it. I wish the indoor exhibits were a little better for the animals, but this IS a free zoo..\n",
      "output": "neutral"
    },
    {
      "input": "Text: We've been to Sullivan's 5 times.  \\nThe first time was fantastic and full price.\\nThe second time was Restaurant week.\\nThe 3rd, 4th, and 5th was for their Sunday Prime Time special for various occasions.\\n\\nFirst thing I have to say is AVOID RESTAURANT WEEK.  They're way over crowded, the menu is limited, and you're going to wait.\\n\\nSecond thing... DEFINITELY hit their Sunday Prime Time Special.  For $32, you get twice the selection as restaurant week, and the food is prepared fresh.\\n\\nThird... get the Bananas Foster Bread Pudding for dessert.  It's awesome.  \\n\\nFourth... highly recommend Renee as a server.  She was attentive, friendly, helpful, and on top of things.  \\n\\nSo in conclusion... 5 stars for Renee, the Sunday Prime Time Special & the bread pudding.\\n\\n2 stars for restaurant week (and take any reviews written during restaurant week with a grain of salt).\n",
      "output": "positive"
    },
    {
      "input": "Text: I really wanted to like this joint, I havent enjoyed pasta for a few months and was really looking forward to consuming food here. Let me tell you, for as long as it was to actually receive and consume the food.... it was worth it. The food was phenomenal, that was about it. Unfortunately it was incredibly busy due to the marathon, as well as the auctions. Meal tickets were getting lost, it was mass MASS chaos. Our waiter seemed aloof, and then after a while he started getting it together. One thing I really didn't appreciate was the fact that when we got there they sat us by the door to the outside patio (which at the time was closed). After a while someone propped the door open and it was extremely cold. I asked the host (some guy with little man syndrome) if they could close the door, he annoyingly said \\\"Nope, can't do it we have people outside.\\\" Before I could even respond, he took his little elf self and ran away. We also had our son along, this place is not so good for kids.\n",
      "output": "negative"
    },
    {
      "input": "Text: basicaly, you get what you pay for.\\ni had this the night before we left and i made four bathroom trips on the way home.\n",
      "output": "negative"
    },
    {
      "input": "Text: Slow service, staff needs more training. There's like 4 managers and none of the know what they are doing, i don't think this place is going to make it. Sorry but you lost 4 very good patrons Saturday night because of your poor customer service\n",
      "output": "very negative"
    },
    {
      "input": "Text: The show makes me cry and haunts my dreams, in the best way ever. The remixed Beatles songs were masterfully done with the highest respect. The interpretations of each song were wonderfully done, and the characters, oh, the characters. We have gold circle tickets right where everything (like the giant screens) was dead center, and I cannot tell you, it blew my mind, you could interact with the performers almost. It make me fall in love with The Beatles all over again. \\n\\nNot gonna lie - I recommend smoking mary jane beforehand (if you do that sort of thing). The psychedelic bits really pop when under the influence. Any way - straight, drunk, high, whatever - its completely magnificent.\n",
      "output": "very positive"
    },
    {
      "input": "Text: The food here is typical mexican food and good, but nothing I would rave about. Nothing to complain about either. I really come here for the great location and unique building. My daughter loves sitting by the fish tank and I always seem to find a new place to get a great picture of her every time I visit. There really are quite a few very good spots for taking pictures. Service is good and this place reminds me of what Mexican places were like when I was a kid which is not a bad thing:) I'm looking forward to sitting at the little bar or in the open air lounge and having a margarita one day when I make the trip kid free.\n",
      "output": "positive"
    },
    {
      "input": "Text: I have eaten Persian quite a bit when we lived in Atlanta.  My husband and I went for lunch today.  His $12 gyros were very dry although the meat itself was nicely spiced.  The basmati rice was nicely cooked.\\n\\nI had shirazi salad and it was quite salty.  I've never had overtly salty Shirazi salad before.  i did not taste or see any mint in their salad, which i thought was a usual ingredient.  i have now compared the shirazi salad at Pars, Persian Room, and Tasty Kabob.  Tasty Kabob's shirazi is the most tasty, makes my mouth want to dance.\\n\\nI also had the Khask-o-bademjam at Pars.  It was salty and otherwise bland\\n\\nPars' bread is not the usual large disc shaped (12 inch diameter) type homemade bread I have become accustomed to at other Persian restaurants such as Persian Room after 6pm.  Pars' bread is more like pita bread but it is tasty.\\n\\nIf I go back to Pars, we will try the kebobs. they look good on the menu anyway.\\n\\nOur waiter was attentive and friendly.\n",
      "output": "negative"
    },
    {
      "input": "Text: We dined on 10/26/12 while staying at the Palazzo. We were greeted kindly by the hostess. We ordered the east/west coast oysters after reading online that they have an oyster bar. They were delivered to our table with no explanation. There were three sauces that we navigated with no help from our waiter. Our steaks were prepared well but the Mac & cheese side was flavorless and the artichoke was overcooked and oversalted. The crab served with my filet oscar tasted a bit rancid. Our waiter was annoyed when we asked about the salts delivered with my husbands steak. We received far superior service from the support wait staff. We had a very good Pinot Noir, vantage point. Not worth a third of the $333 bill. This is my first negative review and I regret not reading the yelp reviews prior to making a reservation.\n",
      "output": "very negative"
    },
    {
      "input": "Text: = = = = = =  DAILY LUNCH BUFFET!  = = = = = =\\n\\nStopped in here for lunch today with Norm R.  The descriptions of the place in Scott & Iain's reviews mostly matched what I saw, so I won't cover the same ground again.  This veggie selection is a little larger than you usually see at a (no extra charge) Mongolian BBQ within a Chinese buffet restaurant, but you pay a lot here & yet miss out on the 50 to 100 other items you would have had available at the Chinese place.  Also, the Chicken Vegetable Soup was only lukewarm.\\n\\nLunch:  $7.39 (no seconds allowed), or $8.39 (seconds ok).  All in all it was ok, once.\n",
      "output": "negative"
    },
    {
      "input": "Text: I went to them in the first place because obviously yelpers love them.... So that means I would too!\\n\\nAnd I did:)\\n\\nMy engagement ring was causing me to have a really bad rash so I thought it might be an allergy.... Or maybe it was too tight. I wasn't sure so I wanted a professional opinion. \\n\\nMe and my fianc\\u00e9 went for our appointment... Not your average jewelry store but I liked that. Felt very personalized and the guys are super friendly.\\n\\nWhat we ended up doing is getting the ring replated with a protective coating that might've worn off in the past year and what exposed me to the nickel inside the white gold of my ring... That might be where the allergy stemmed. AlSo because the ring was so tight it had very little breathing room and may have been where bacteria had been forming to cause such a reaction.\\n\\nSo we also got it sized up.\\nThe prices are fair and I would go back just to get it cleaned!\\nThat was included in the purchase and it looked better than brand new. \\nWe are def returning customers when it comes to getting our wedding bands:)\\nAnd a regular cleaning of the ring....\\n\\nI'm telling you ladies you'll feel like a million bucks with how it will sparkle!\\n\\nVery happy with the service:)\n",
      "output": "very positive"
    },
    {
      "input": "Text: I so wanted to love this place since it is in my local area.  I ordered the azuki beans with green tea ice cream.  It was okay needless to say.  They are reasonably priced but you get what you pay for. I also got the green tea cake and it was rather dry. The jasmine /green tea boba was so bitter, did not like at all.  I was rather disappointed.\\nSo, I don't think I will be coming here again.  I will stick to Suzuya even though they are a bit pricey the quality and taste is outstanding.  I would rather pay for quality  pasty . \\n\\nHappy yelping xoxoxo\n",
      "output": "neutral"
    },
    {
      "input": "Text: To quickly summarize my feelings of our experience at Ruth Chris's: Thank goodness we had a giftcard that paid for part of our meal! If we had paid full price, my husband and I would have felt more ripped off than we did when we left.  Now, we don't mind dropping $145 for a dinner if the food is really good and the atmosphere is amazing. Sadly, neither was true at Ruth's Chris Steakhouse.\\n\\nMy husband had the petit filet and shrimp combo for dinner. While he said the shrimp were very good, he said the steak was just OK. Definitely not the most amazing steak he has ever ate.  I had the crab cake entree, which was three lump crab cakes. Was it worth the almost $30 pricetag? Heck no! I appreciated that there was really no filling and it was lump crab meat, it was way way too moist for me.  I don't like my crabcakes bone dry, but I don't like them overly moist. McCormick and Schmick's are way too dry, but Ruth Chris's are way too moist. Blah. Also, there was too much horseradish or something like along those lines for my taste.  I can't wait to visit my parents in Maryland this summer to actually get some good crabcakes.  Our mashed potato side that we ordered was large enough for the two of us, but the potatos were meh.  The $1 instant potatoes we buy at Fry's are better and have more flavor.  For dessert, we had the cheesecake. I'm sorry to say that the cheesecake at The Cheesecake Factory is 10x better than what I ate at Ruth Chris's.\\n\\nOur waiter was very nice...attentive but not overbearing or pushy. The atmosphere was just OK.  We had reservations, but still had to wait almost 20 minutes to be seated...WTF? And for an \\\"upscale\\\" restaurant, I was shocked to see people roll in with jeans and sweatshirts on! Yuck.\\n\\nMy husband and I said that it is highly unlikely we will ever go back to Ruth's Chris Steakhouse.  High prices do not equal good food.\n",
      "output": "negative"
    },
    {
      "input": "Text: We've been here a handful of times and LOVE it. My husband and I are beer snobs (err connoisseurs), and they always have a great selection of yummy brews. My favorite pasty is the Lovely Bit of Salmon, and it sure is ... well ... lovely. I don't know how they manage to get so much delicious into a little pastry pocket. I was afraid the whole thing would taste fishy, but it was perfectly balanced with seasonings, asparagus and a little bit of potatoes. My husband's tried four or five different pasties and loved them all. \\n\\nWe've even gotten them to go, and they're still great. We like bringing out-of-town friends here since it's a unique little place with great food and lots of character. I'd love to try one of the desserts, but I usually only finish half my dinner pasty and have no room!\n",
      "output": "very positive"
    },
    {
      "input": "Text: They have a lunch buffet, there was a fellow on the corner of Ft. Apache and Sahara touting it and I'm sorry I went. In my youth this was the last honest pizza, real cheese and delicious meats and crispy but yeasty doughy crusts. The salad bar was three star with better than average lettuce but the dressings were awful, oily and not flavorful. The pizza was all thin crust, burnt or well done and not as good as I remember. The cinnamon crust desert was ok. Life is too short to get a Cici's experience at what should be a better lunch experience. Sadly, my feeling this place was on it's way out and I won't be back.\n",
      "output": "negative"
    },
    {
      "input": "Text: This is a great breakfast spot with consistent quality food and service. The owners are always at the front and make you feel welcome. Eveything i have tried is good but i would say protein pancakes and the idaho skillet are must haves. Try the half and half to get both!\n",
      "output": "very positive"
    },
    {
      "input": "Text: Lasted a month and even with the menu redo it's officially closed... again. This location has so much potential if they could find the right management and remember that its not the strip so resort prices need not apply.\n",
      "output": "very negative"
    },
    {
      "input": "Text: We were craving pho after Tao but too lazy to head off the strip so we came here instead.  Surprisingly, they had their own version of pho called Zen Noodles.  It was like a \\\"fancy looking\\\" pho, the broth was served separately on the side and it had more noodles than meat but it was good enough to satisfy our craving, although really not worth $14.\\n\\nThe primary reason I'm only giving two stars is because the wait time was horrible.  We got there around 3 AM, which was well before the club crowd so we were seated immediately.  After we gave our order though, we had to wait an eternity to get our food.  It was like that for all the tables next to us too.  Our waitress was apologetic and kept reassuring each table our food would be out in a couple minutes but a couple minutes ended up turning into an hour.  I get that it's busy but I can't imagine how long the wait would be for the people that came after us who actually had to wait in line for a table.  In total we were there for 2 hours but only 15 - 30 minutes of that was actually spent eating while all the rest was spent waiting (for our food, for the bill, for them to take our credit card...).\\n\\nIf you're looking for a place to grub after clubbing, I'd recommend going someplace else like Earl of Sandwich instead.  You can get a great tasting meal in a few minutes and for half the price.\n",
      "output": "negative"
    },
    {
      "input": "Text: This place should be rename Yuck E Cheese!  Do they ever clean in here?  Ever time I have gone this place has had half eaten pizzas on the ride or in between the games. I only come here  because my kids of course love it. On our last visit, we were solo lucky to bring home a souviner of pink eye!  Despite the hand washing, one of my kids always gets sick and then it gets passed around our home. The coupons of the past were much better then they are today so it isn't as good of a value. I will praise them for keeping the games at one token, most arcades charge two or more coins per play so they get one star for that.\n",
      "output": "negative"
    },
    {
      "input": "Text: If the restaurant business includes some degree of customer service, then this place has NO business being open. Perhaps the worst service I've ever had and to top it off, I sent an item back, only because it was terrible, and they did not take it off the bill.\\n\\nSorry Charlie but there are a million good restaurants to go to and this one has been crossed off our list forever.\n",
      "output": "very negative"
    },
    {
      "input": "Text: In total loser fashion... I decided to order some delivery from here. A large Corde De Lane... Is that spelled right? lol... Pretty much its a French Dip Sandwich. They took a lot faster than I thought they would - less than 30 minutes. yay!\\n\\nThe beef was very tender and thinly sliced. The provolone cheese that I ordered to go with it was way yummy too! My only complaint was that the aju was a little too salty. I also would like it if they actually had sized that made sense... who wants an 8\\\" or 11\\\" sub?? How about 6 or 12 inch sub?! \\n\\nThe food was yummy and I'll definatly be ordering from them again! Especially considering they are open all hours of the night and deliver until 3! :D whoo hoo!!\n",
      "output": "neutral"
    },
    {
      "input": "Text: Incredible food, ribs are great! Service is fantastic, I definitely would recommend this place !!!\n",
      "output": "very positive"
    },
    {
      "input": "Text: Yelp 100 Challenge 2013- 20/100\\n\\nCoffee, books, and good times... I love the fact that books are still in demand. Even if there is the strong push for Nooks and Kindles abound, it's still so much fun to hang out here!  \\n\\nWhat I love most about B&N in particular, is that you can find a spot in one of their \\\"reading areas\\\" and kick up your legs, and read a book for \\\"FREE!\\\"  Yup, grab a bunch of books or a handful of fashion magazines and go to town. This place is perfect for a lazy morning or afternoon.  \\n\\nThis B&N happens to be in a great location. It's well organized and the staff is friendly and helpful. My only gripe is that the starbucks cafe gets crowded and it's always hard to find a seat.  So, if you want to kick up your legs and relax, get there before the crowd on the weekends. \\n\\nIf you're a bookworm, make sure you ask about their membership card ($25 for one year). Once you're enrolled (like me) you get some decent benefits like: 40% off the list price of the current hardcover B&N Store Bestsellers or 10% off the B&N already discounted items, Bargain books, music, movies, Caf\\u00e9 and almost everything else. This discount also applies to Text Books for all you college students out there.\n",
      "output": "neutral"
    },
    {
      "input": "Text: There is a waiting line if u want to dine on the patio, you can wait at the bar and spend $11 for a Mimosa or spend your money gambling in the casino. Or just wait till the buzzer calls you, but then, why did you come to Vegas for? Great place to people watch and have an overpriced sliced tomato with some stinky cheese called salad. The quiche is good too, if you like quiches. You get a baguette and some butter to start with, but don't spend too much, just enjoy the good weather and the funny dressed tourists taking pictures of the Eiffel tower.\n",
      "output": "neutral"
    },
    {
      "input": "Text: came here last Saturday night with a friend. the food is very good and you get a large portion - I had leftovers for lunch the next day. my only gripe is that the naan was a little more burnt/crispy than I like. I will be back to try their weekend buffet though.\n",
      "output": "positive"
    },
    {
      "input": "Text: Amazing food! Great prices! Love this place!\n",
      "output": "very positive"
    },
    {
      "input": "Text: My house people told me that I gained weight. Who's to blame?\\nI didn't go to many other food places in vegas. Who's to blame?\\n\\nPINK'S HOT DOG!!\\n\\nI spent 4 days in Vegas, and Pinks fed my stomach 3 times in 4 days.\\nDay 1:\\nChilli Cheese Dog (Me)\\nMushroom Cheese Dog (My friend)\\nOnion Rings\\n\\nDay 2:\\nPlanet Hollywood Dog (My friend)\\nSpicy Mojave Dog (Me)\\nOnion Rings\\n\\nDay 4: \\n2 Vegas Strip Dog (Me& My friend)\\nOnion Rings\\nColeslaw\\n\\n* The coleslaw is a no, but whatever, I LOVE YOU STILL, PINKS!\n",
      "output": "very positive"
    },
    {
      "input": "Text: Love this place..always new things to see. Can spend hours here...always bring just a little bit of cash, or else I'll spend alot of money here\n",
      "output": "very positive"
    },
    {
      "input": "Text: Why did I try this place again?! A friend of mine suggested it, and since it had been a few months since my last visit, I thought maybe it had gotten better since then and wanted to give it another chance. While it's not any worse than it was, it's definitely not any better. My impressions of this experience:\\n\\n--There were only maybe 4 or 5 other tables in the place, yet both times I wanted a refill on my coffee, I had to request one. This was in spite of the fact that our server had been to our table to check on us and must have seen that our cups were empty. He was right on top of taking payment once we finished our food, though.\\n\\n--The server was nice, however, and made sure to check that over easy eggs on the BEC sandwich were ok for my pregnant friend to eat.\\n\\n--The coffee was still really good. The coffee and the friendliness were the only really good things about this visit. Everything else was eh.\\n\\n--The BEC sandwich cost $8 and was about the same size as a Starbucks breakfast sandwich (which costs half as much) but didn't even taste as good. The slab of bacon (which was ham-style, super thick bacon) was greasy and flavorless. The whole thing was just bland and seemed like it needed some kind of sauce or seasoning. While I can appreciate the fact that this is a farm-to-table, sit-down dining experience, I would expect to get something at least as good if not better tasting than what a giant chain coffee shop is offering. \\n\\n--The menu is still in that weird, hard-to-decipher format. My friend couldn't figure out what to order because they're still just listing ingredients and neglecting preparation/presentation. I sort of knew what to expect, but some of the newer items were totally cryptic.\\n\\n--\\\"Liver mush\\\" has got to be the most disgusting name for a dish that I've ever heard. It might be good. I wouldn't know, because the name sounded so awful that I didn't dare try it.\\n\\nLittle Spoon continues to be an okay experience at a premium price. I love the location. I love the space. PLEASE step up the food game and make your menu format more approachable! It baffles me that such good ingredients are being used to prepare such average-tasting items. This place could and should be miles better.\n",
      "output": "negative"
    },
    {
      "input": "Text: Just ate here for the first time, and I gotta say, I'm disappointed with all the hype I've heard. First, the romaine in my salad was brown on the ends so it obviously wasn't fresh. Second, my soup and bread bowl came out colder than room temperature and I had to send it back, which I hate doing being a server myself. Third, we told our server, skinny girl with long black hair and purple on top that our parking meter was about to run out so we needed our check. She walked past us again a few minutes later with no check, said nothing, and then another couple of minutes later we see her seating a party of twenty and taking all of their drink orders! Get out of here!! I had to leave the table and go pull the car out while my boyfriend waited for our check another 10 minutes. UNREAL! We still left almost 20%, but I hope she realizes she missed out on the usual 30-40% we normally leave both being servers ourselves. Lastly, a little too pricy for what you get. Don't think we'll be back.\n",
      "output": "negative"
    },
    {
      "input": "Text: Extremely disappointed! I went in blindly and walked out feeling taken advantage of! The owner reminds me of a sleazy used car salesman. I asked if I could make monthly payment without auto deduction, he said yes, then AFTER taking my first payment he said that it has to be automatically deducted! He failed to tell me about all of the other expenses. There is a graduation every 8 weeks that costs $60 and every kid graduates whether they deserve to or not. The classes are only 30 mins and so full of kids that yours can easily be lost in the mix. Then, he pushes you to sign up for a leadership program that cost $20 more on top of the ridiculous $137 a month! After your child has moved up to next class, then he wants a whopping $613 for the equipment that's required for that class! The whole time he is pushing your child to refer more kids to the class, giving out cards for your kid to pass out to friends and promoting his business! This owner is way more concerned about making more money then teaching your child! Don't make the pricey mistake that I did, you will not be happy, go anywhere but here.\n",
      "output": "very negative"
    },
    {
      "input": "Text: BEWARE!\\nI went here for lunch a few days ago.  Here is what happened.  The service was slow, the waiter was pretty bad.  The food was cold, little flavor, not good. We wanted to leave, I asked for the bill, it was wrong in two sections, I mentioned that to the waiter, he went back and corrected one part.  Still overcharging. But I just wanted to leave.  He took over 10 minutes to just correct the one part.  We wanted a quick lunch, it took over an hour and a half.  When the check finally came, I signed and left.  When I went to my next stop I noticed my credit card was gone.  I immediately knew that the waiter did not return it.  I called the restaurant, they acted innocent and dumb about the whole thing, so I drove over there, over an additional hour round trip.  Although, tony, the manager seemed really helpful and was looking for the card, the waiter looked very guilty.  I told them that if the card did not show up, I was going to call the police.  Sure enough I got a call that night that the card miraculously and mysteriously showed up.  Of course I had already canceled the card and had to call all the companies that direct bill.  Don't go here, you will regret it, and you might just have your credit card stolen as well.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Has got to be the worse mcdonalds I have ever been too. I thought all the other reviews were just being mean, but they're right. I walked in at 1:20pm on a Thursday. There was one family waiting for ice cream cones but other than that, no one else was in line or near the counter. I watched as the cashier got the ice cream cones made and handed to the kids and even when she looked at me and I smiled at her, she still did not return the smile or greet me. There was another worker bagging drive thru food and another employee sweeping the floor. All of them looked directly at me. Not one of them greeted. \\nI waited for 10 minutes WITH NO ONE ELSE IN LINE before I finally was asked what I wanted. They were all talking to each other and joking around with the cooks about nonsense. \\nI finally got my drink, the soda was flat, and when I got my food, the buns were stale and the fried were old and cold. \\nThe seats were falling apart. The booth I sat in moved every time the teen on the other side of it moved. They then made it a game and continued to move it and laugh about it with their friends. One woman sat in another booth next to mine and the seat nearly collapsed to the ground because of how unstable it was. \\nI was just looking for cheap dollar menu before work but this wasn't even worth the dollar.\n",
      "output": "very negative"
    },
    {
      "input": "Text: I've adopted from local city humane societies before and it was Fantastic! This was unfortunately NOT THE CASE here.\\n \\nIf you are going to work with this organization on adopting a new family member. Please make sure you have enough patience to handle their process.\\n \\nThey really need to tweak their adoption process. It takes days for them to approve you for adoption, which means it's better to get approved before you fall in love with any of their visiting members.\\n \\nUnfortunately we had fallen in love already, so we had another feeling of loss. Which is hard, but there were other dogs that caught our eye, but even that was a mess. We waited for the group of dogs to get fed and 30 minutes later the dog we had waited for was visiting with another family that had just walked in. We were asked to wait again for the dog to have a break from visiting and when the dog came out again we fell in love.\\n \\nWe went to the front to complete the adoption and what we were told only 35 minutes prior had all of sudden changed. Originally we were told that we could come in the next day with our dog for a meet/greet and complete the adoption then. Instead, we were told that they will file our adoption request with our approved adoption application and \\\"let us know\\\".\\n \\nI was confused, why everything was coming to a halt again, but I never found out the answer, nor did I ever get a return phone call from them.\\n \\nMy family and I moved on and had a FANTASTIC adoption experience with a organization that I feel has more heart and compassion and is definitely always going to be a part of my life from now on. Please look at the NORTH MECKLENBURG ANIMAL RESCUE and help these people give a great home to animals.\n",
      "output": "negative"
    },
    {
      "input": "Text: Fun nightclub! I've never been to Gallery before, it's located on second floor in Planet Hollywood. We were in the casino, some guy gave us wrist bands to the club, we felt why not to just give it a try.\\n\\nThere was a line at the escalator to the entrance of the nightclub, our wrist bands got us right up from the other escalator, and no cover charge either, that was nice .:) \\n\\nIt was packed on a Thursday night, maybe it was Veteran's day weekend. Saw lots of army guys. This nightclub is very cute, not too big, not too small, just the right size. Huge bar in the front, bottle service tables all around the club and the dance floor. Crowd is mixed, all races and ages, which I liked a lot. Party people were so friendly, some sexy lady just grabbed me to dance with her when I was trying to pass the dance floor, fun! :) The pussy cat doll burlesque saloon is connected to this nightclub, but it is not open on Thursdays. Drinks are about $14 each. \\n\\nI really liked this nightclub on a Thursday night, it was fun and also relaxing, just have a few drinks, dance and enjoy the music!\n",
      "output": "positive"
    },
    {
      "input": "Text: I think that Myles and Kristin already said a lot of what you need to know about this sketchy-looking but oh-so-handy-to-have-nearby Chinese place, so I'll just hammer out the highlights:\\n\\n-Closed Mondays \\n-Delivery area goes from 34th Street (E) to 35th Ave (W) and 1-17 (N) to Dobbins (S). Do note, though, that we live off of 19th Ave south of Dobbins (about 1 mile south of the southernmost boundary of the delivery zone) and they said that they would deliver to us without a problem, so definitely still try if you're just outside of the zone. \\n-There is a $12 pre-tax minimum for delivery \\n-Food is decent quality for the price and not as greasy as one would expect\\n-Paper menus have some decent coupons on them. Best one gives you 10 free crab puffs or 3 free egg rolls with purchase of $15 or more\\n-Lunch specials are ridiculously cheap (from $3.50 - $4.50 for entree and rice; $4.15 to $4.88 for entree, rice, egg roll, and crab puff) and are served until 3:30 pm\\n\\nDefinitely not worth driving to if you don't live in South Phoenix. However, if you do live in South Phoenix, this is a cheap and reliable Chinese dine-in, pick-up, and delivery place.\n",
      "output": "neutral"
    },
    {
      "input": "Text: The Carnegie Delicatessen & Restaurant is an overpriced place to eat located on the main floor of the Mirage hotel.  As I was coming home from a night out on the strip,  I decided to grab a late night snack to take back up to my room.  I went with a pastrami sandwich on rye, which turned out to be a vacation changing mistake. \\n\\nThe sandwich came with a lot of meat and tasted okay, but it was definitely not worth the hefty price.  A few hours after eating the sandwich I was extremely sick, and remained sick for almost two days strait.  I was hardly able to eat anything during my remaining time in Las Vegas, and my sickness made it difficult for me to enjoy the final day of my vacation.  \\n\\nI will not be easting at the Carnegie Delicatessen & Restaurant again, and will look for better food at a more reasonable price the next time that I am in Las Vegas.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Just returned from a week in Vegas and had dinner at Del Frisco's on my trip.  This was by far the most disappointing meal of the trip.\\n\\nSERVICE\\nWe took a cab from the Venetian over to the restaurant and got there about 10 minutes earlier than our reservation.  It was a Thursday night and the restaurant was not that busy.  I checked in with the host and we were told that we needed to wait til our reservation time...so we sat and waited 10 minutes until our reservation time and we were seated.  Noone left the restaurant in the time we were waiting.\\n\\nDuring our meal, the server never checked on us, and when she did she had a very sarcastic almost put-off tone.  We did not order wine and she seemed to resent that for some reason.  When we passed on dessert as well, she said \\\"I thought you would say that.\\\".  She had a major attitude like we were there to serve her rather than her serving us.   We were in a private room with about 5 other tables and each of the other table had the manager or a host or someone checking on them during the meal.  Noone stopped by our table.  \\n\\nFOOD\\nThe menu looked fantastic and we ordered the chopped salad, a porterhouse, and a filet with shrimp & scallops.  The salad was fantastic.  The porterhouse was ordered medium-rare and the filet was ordered medium.  When the steaks came out, the filet was rare and the porterhouse was a nice medium-rare.  My date sent her filet back because it was a long way from medium.  They took my porterhouse back as well, but I told them to only keep it warm as it was cooked perfectly.  Well, 10 minutes later, they bring both steaks back and the filet was still only medium-rare and my steak had been over-done to a medium almost medium-well.  I had cut into my steak to check it before going back and when it came back, it was completely dried out.  The shrimp on my date's filet was absolutely rotten.  I have had good shrimp, bad shrimp, and spoiled shrimp...and the shrimp she got was definitely spoiled.  We ordered sides of macaroni & cheese and spinach--both highly recommended on the yelp board.  Even though, the meal was unenjoyable to that point, I was open to enjoying the sides...but they were beyond disappointing.  Flavorless, poorly seasoned, and not well exectued at all.  Cracker Barrel quality sides in my opinion.\\n\\nOne last comment on the steaks:  I like salt, but these steaks were so over-seasoned, it was almost hard to get down.  You could see the kosher salt crystals on the outside of the steak.  It was disturbing how over-salted the meat was.  \\n\\nI would not go back to Del Frisco's even if I were given a free meal.  There are a lot of nicer steakhouses in Vegas and I recommend Envy, N9ne, The Palm, or others.\n",
      "output": "very negative"
    },
    {
      "input": "Text: I normally enjoy Pita Jungle, but this was our first visit to this location. I don't think we'll return. The Spanakopita was barely warm, and I had to double check that they actually used fillo dough. It certainly didn't look like it at first glance, and it did not have much of a flaky crunch. It absolutely was not worth nearly $4 for a very modest halved triangle. My sirloin with hummus was simply not appetizing- the two flavors did not  marry well to my taste, and the meat was too overdone (and I was not given an option to have it rarer). The chicken with hummus and pine nuts is far superior and a dish I have enjoyed many times before. Hubby enjoyed his falafel pita well enough. His only complaint was that there was not enough tzatsiki sauce. I thought the falafel was overly crunchy and too dry on the inside, but then again, I am super picky about falafel, having spent a summer in Ann Arbor years ago, learning Arabic and eating outstanding Middle Eastern food. \\n\\nThe service was OK, not particularly friendly, but efficient. I think this location can take a lesson or two from the East valley locations.\n",
      "output": "negative"
    },
    {
      "input": "Text: I was looking for a chair rental company for our upcoming wedding and contacted RSVP. Our wedding venue coordinator also mentioned that she has worked with them in the past, so I decided to give them a call. I spoke with Lorraine today, and in the span of about 20 minutes she quoted me with a very reasonable price, and has already sent over the contract. I could not be happier with her service, and this is one less thing I need to worry about.\n",
      "output": "positive"
    },
    {
      "input": "Text: My coworker and I came here after a busy nightshift. Overall the food was good (we both ordered the chicken fried steak) but the service was poor. The gentleman clearing tables was rude and told us they were \\\"too busy\\\" to allow us to sit on the empty corner table and made us squish in between other parties. After a crazy shift this is definitely not the place to unwind! \\n\\nOur waiter was not very attentive and my coworker was never offered a refill on her diet coke the whole time we were there. The food was alright, but nothing spectacular. I wish I would've tried the Pumpkin French Toast. I told myself I would get it next time....at this point I'm not sure if we will go so far out of our way again. There are better breakfast joints much closer.\n",
      "output": "negative"
    },
    {
      "input": "Text: I really want to give this a better review but I can't. The wait was 1h30min. I get it, the food is good and it's a buffet, lines are expected. I am ok with the wait. But we paid extra for the unlimited drinks package. Once we were finally seated, it took another 30 mins, yes 30 minutes, just to meet our server. Then another 20 mins to get drinks. So we are now 2h20min into the afternoon before getting our beverages. Fine, maybe service improves? not really. each time we wanted our table cleaned or a fresh round of drinks, we had to wait 15-20 mins. This seems really extreme. The food was pretty good. They had some very good dishes and some interesting twists that were delicious, mac n cheese with linguica was awesome. The desserts were subpar. They have so much variety but I couldn't find one that was even average. I almost chipped my tooth on a cookie, it was that stale. Kind of hard to believe until you experience it first hand. \\n\\nEither way, for $40 I would have been much better off going to a really nice restaurant. I could have got a great meal, a drink or two, but with top notch service and would have saved 2 hours time.\n",
      "output": "neutral"
    },
    {
      "input": "Text: What a wonderful experience! I have been jumping from dentist to dentist for the last 5 years. I am happy to say I have found a place to stay!\n",
      "output": "very positive"
    },
    {
      "input": "Text: I've stayed at this Sheraton MANY times, as I come to Montreal often to visit family and  my family is Starwood Preferred members. I am always semi-disappointed. I've stayed in many Sheratons but I just think this one is sub-par compared to others. Sheratons are never too glam but I am talking about also in comparison to other similar grade hotels and Sheratons. It was very busy this past weekend when I stayed there with my mother. And there were a few weird & irritating experiences. One being that they put staff at the elevators and were checking keys on a Saturday night. This kind of alarmed my mother who was under the impression they did this to keep out hookers (witnessing some sort of scenario that gave her this impression). Just seemed liked a weird practice but whatever. The hotel lobby bar & general bar is really not great. First of all, Sheratons typically have their same menu at all hotels but this one did not. (This may be a Canadian vs American factor.) But regardless, the menu was not as good as the other traditional menu I've seen. What really irked me, was when I sat at the bar. Almost ordered the nachos, but the bartender was honest and said they sucked. I'm actually super glad he was honest - I prefer that (but heads up Sheraton - if they suck then why don't you change them!) We end up ordering a different appetizer. My mom was drinking wine but I decided to stick with a soda. My bartender asked if I would like \\\"more Coke\\\" - I said yes just to sip on something while my mom finished her glass. When we got the bill I saw that he had charged us for 2 Cokes - $5 each! I was really appalled and wanted to say something but my mother wouldn't let me so here I am putting it on Yelp. I understand how hotel bars work, so it's not really the $5 coke that bothers me. It's the fact he charged me twice. I actually only had 1 sip of the refill. Restaurants will typically alert you to the fact they do not use fountain soda by bringing out the bottle so you understand. I never saw the bottle but I'm pretty confident it was from the fountain which makes this extra ridic. However, even if it was a bottle he should've showed it. And in some way they should bring this to the customer's attention. It's just good service. Or you wait for the request from the customer, how you would similarly for a bottle of wine, etc. He also told us if we wanted to order dessert and bring it up to our room, we would just have to go up and order room service. Really?\n",
      "output": "negative"
    },
    {
      "input": "Text: I'm not a big yelper  but this place has gone so downhill is worth warning the masses.  I use to have faith in this place but no longer.   Horrible job,  long waits.  Go elsewhere\n",
      "output": "very negative"
    },
    {
      "input": "Text: As I write this review, I am still waiting to poop this abomination out of my body in order to feel some semblance of normalcy. Rare is the day when you're driving down the road and DON'T see an \\\"Im Addicted to Pete's Fish & Chips\\\" bumper sticker. However, as a native Canadian who has been in the States for over 30 years and Arizona for about 27 years, I had yet to eat fish & chips below the 49th parallel. My husband, a Bay Area transplant, had a hankering' for some fish and chips and thought - \\\"what better place to try than the one advertised on many a back bumper?\\\" So off we went in the Ferrari of minivans...\\n\\nMy husband asked how big the pieces of fish were - after all, you could get 4 pieces for under $7 - how big could they be? \\\"About the size of a fish sandwich\\\" said the guy behind the counter. that should have been our first clue.Both of us are used to pieces of fish being of the plate-sized variety.\\n\\nWe didn't get \\\"fish and chips\\\". What we got was a mystery substance covered in cracker-meal then flash frozen for God knows how long before it's dropped in grease. EVERYTHING lacked flavor, except for the ketchup+Tapatio known as \\\"Pete's Sauce\\\".  The \\\"shrimp\\\" - like the \\\"fish\\\" - was of questionable origin... about as authentic as the \\\"Rolex\\\" you can get from the guy with the trench coat in New York. The fries were bland - totally tasteless. Not sure what was in that plastic packet that claimed to be \\\"Malt Vinegar\\\". \\n \\nIf the Mother Country knew these yokels were wearing the Union Flag on the backs of their uniform shirts, we'd be thrust into war with her, for certain!\\n\\nThe whole experience forced me back into my Canada Rule. Never again. \\n\\nReally deserves no (or negative) stars... but Yelp won't let me grade that low.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Excellent food but service was slow.  Sushi is good, no craft beer.  Martini made well.  Very pricey, but location it's the reason.\n",
      "output": "neutral"
    },
    {
      "input": "Text: If your idea of a fun night in Vegas is a crowded, unorganized, dark and dingy club, then Haze is for you!\\n\\nI was highly UNIMPRESSED with this nightclub inside of the newly opened Aria. Here are some bullet points:\\n\\n-Try looking around at the queue outside the club. Is it filled with all the rejects of the better clubs around? You bet. I saw a girl wearing a hankerchief top and jean shorts and somehow, SOMEHOW she was let in without cover. That would not fly at XS or PURE. Jesus. The bouncers have absolutely no standards in dress code.\\n\\n-This place is a horrendous maze. If you're not getting shoved out of a hallway you're climbing stairs to find a bar or a dancefloor. It's like the people who designed this place are making you work for your drunken night of debauchery. F**k that! I want to get drunk and dance in the fastest and most fun way possible.\\n\\n-Haze is crowded and not in a good way. This is a new club, so people have to be let in, but it's like they let in everyone and their ugly cousin. Gross. Don't get me wrong; I am no supermodel, but I know how to clean up and have at least moved beyond the trashy years of college Vegas trips. I don't think I've seen that much dimpled ass-cheek hanging out in my entire life. . The place was so packed with nasty that I spent half the time rubbing elbows with the unwanted and poorly groomed. Blech.\\n\\nThank god we got free and VERY STRONG drinks and ditched this place. NEVER AGAIN HAZE. NEVER AGAIN.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Always friendly staffs and fast service!  One day, We went there for my sister's birthday. I always get the Shrimps with the *Whole Sha-Bang sauce in medium hot. To me the spiciness is just right, it's not too mild or too hot. Their sausages are pretty good.  The regular fries(not the cajun fries) are also outstanding!  We always bring the left overs to our house and eat with rice the very next day.., was as good as the day before...\\nMy only complaint will be on my second visit, there were not much sauce in my bag comparing to the one that I had previously.  I think I enjoy having my 1pound of shrimps at Boiling Crab even though I will be smell like garlic all day, LOL\\nMy sister wants to take it to go, freeze it , and bring it to Korea for her husband... I asked her, \\\" Is that so good?\\\"  and she replied, \\\"I'm so sure that I 'll be craving for the shrimps more than missing you!!!\\\"\n",
      "output": "positive"
    },
    {
      "input": "Text: Wow!!  This was amazing!!! It was such a unique fun experience that really made my vacation. \\n\\n  They come and pick you up if you need a way to get there, and both the instructors are very friendly, experienced, and fun which made the experience that much greater. You learn tricks, change up speeds, and ride over a multitude of terrains it was AMAZING!\\n\\n  I really didn't know what to expect but I can say it was better than anything I could of imagine. Thanks for the great time, I am definitely going to come by again!\n",
      "output": "very positive"
    },
    {
      "input": "Text: First off, I realize that this is a school and with this knowledge I thought I would try it out. \\n\\nThe waiting room is a sad sad sight. I knew that the low price would bring in some questionable elements from the diversity of our society, but not this weird of a selection. Many old people.\\n\\nI came on a Saturday shortly after 8, thinking I was on the ball.. but I wasn't. I had almost an hour wait, but I was prepared to wait so that is all on me. One female looking confident and professional came out with a smile and said a name. Not my name. It's a shame because she had everything I was looking for in a massage therapist. \\n\\nShortly thereafter a woman comes out, and meekly states my name. I immediately get a bad feeling but I shake it off. I am here as an evaluator and just trying to see what this place have to offer. I ask her how long she has been doing this and she says she is halfway through the program. She asks me if there are any areas I want her to focus on and I say it would be great if she could focus on shoulders and the base of my skull. Nothing odd there right?\\n\\nAfter this comes close to an hour of really awkward pushing and poking. It was clear that my therapist didn't know what she was doing, and didn't have the confidence of doing it. She spends just as much time massaging, as she was correcting the sheets, towels and other stuff OCD style. It was really bad.\\n \\nAnother thing worth mentioning, she gave me possibly the best massage of my pectorals I have ever got... but then again spent almost no time on my shoulders, and didn't touch my neck, skull, shoulder blades or anything else that actually needed some attention. (Funny that she asked initially, but maybe that was just a box to check?!)\\n\\nConclusion: I realize that it must be hit and miss regarding what therapist you get, and therefore what experience you might have. In my case it was a miss. I will give this place one more chance.\n",
      "output": "negative"
    },
    {
      "input": "Text: A surprising little find at McCarran International  when I was agonizing over waking up at 4.30 to catch a 7am flight. \\n\\nTofu breakfast Tacos....yes....not on the menu but ask for it. With a greasy ranchero sauce and a flour burrito wrapped around the grilled soft tofu this was uplifting in the morning. I had cheese on mine (oh my) but you could easily veganize this without. \\n\\nI thought that was as lucky as I could have gotten...and then I tried their Medium Red Salsa (note: they have a pretty decent salsa bar). Heaven on earth. The combination of the tofu taco and the salsa set the tone for my gastronomical adventure on the trip to come. I also needed a pack of gum right after.\\n\\nTheir menu of tacos/burritos/bowls is extensive and there are many veggie options that include tofu. The people working here were very sweet and helpful. Note that the taco I had was rather greasy and I didn't necessarily like that part of it. \\n\\nConsidering the airport generally sucks for any meal option for the vegetarian/vegan, 360 definitely helps even out the equilibrium. In relation to other airport establishments I'd give 360 a 5 star review. But in relation to other restaurants, 360 would have to get a 3. \\n\\nI have to say that my tofu breakfast taco with a Caramel Macchiato from Starbucks made this flight a lot more bearable. \\n\\n(360 is located near the B gates - Southwest)\n",
      "output": "neutral"
    },
    {
      "input": "Text: I've recently become a huge pho fan, so I was excited to try Tea Light Cafe, which is right in my neighborhood.  While it wasn't quite as authentic as a place I was recently turned onto in Downtown LA, it was still very tasty  and fresh.  A cup of hot tea and a bowl of pho is always wonderful on a cold winter day!  At $8, it's enough for two to share, or it can be two meals for one person!  We don't exactly have a lot of independent ethnic restaurants in this area, so it's nice to have Tea Light Cafe serving up yummy Vietnamese food - hopefully people will continue to support it.\n",
      "output": "positive"
    },
    {
      "input": "Text: the food was good and had very nice presentation.\\nwe had: \\nmezza combo\\nsteak and hummus\\nfried kebbeh\\nmakanek\\nfalafel\\nmossaka\\n\\nits more expensive than what i thought it would be.\n",
      "output": "positive"
    },
    {
      "input": "Text: The Highs:\\n\\nAmbiance\\nDrinks\\nChips/Salsa\\nStaff\\n\\nLows:\\n\\nTHE FOOD!  Let me list a few places that serve better Mexican food than this place:  Chipotle, any local taco stand, and 1000's of small independent Mexican restaurants.  The food here is remarkably average and super overpriced.  \\n\\nWe only ate here because we were in meetings all day and didn't want to venture outside of the hotel for dinner.  I can only deduce that captive hotel guests are the reason this place stays in business.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Great selection of beer. Plenty of it! The food is so-so. Typical bar-food. Very nice wait-staff and bar tenders. Large enough place to accommodate a busy night. Worth the stop.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Just left, service was less than acceptable.  The waitress kept telling us how crazy it is.  I am not sure if she is aware but I have no control over their staffing issues.  The food came out wrong and I let them know but with the delay in service I gave up and picked apart the food to make it acceptable.    They did not offer to compensate the mistake.  Drinks were not kept flowing but the excuses for poor service sure did.\n",
      "output": "negative"
    },
    {
      "input": "Text: Cool restaurant in the heart of \\\"The Village\\\". I had a great experience, and would recommend it to adults. You can have great fun especially during the summer.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Delicious and affordable. \\nOrdered delivery around 9pm. The driver was so nice. Would like to recommend Citrus Chipotle boneless wings, so crispy and delicious. The only booboo imo might be that the bone-in wings were a little bit pink. Will surely try more flavors the next time!\n",
      "output": "positive"
    },
    {
      "input": "Text: I had a awesome time at this club. The wait to get in wasn't too long, the place wasn't overly packed like other Las Vegas Clubs. There is a nice outside area to relax in especially for the Summer Nights!\n",
      "output": "positive"
    },
    {
      "input": "Text: Had some time before going to catch our flight home and didn't want airport food. Dumplings were the the craving so we headed to Chinatown Fat Dumpling. No other customers was there before and after we finished 6 pm.  \\n\\nDrinks no boba were good.\\nHuge bowl of Hot and Sour soup ( some of the lotus stem roots were left on)\\nString beans were good \\npork and chive dumplings were good.\\n\\nThis place has a large menu maybe if they made a couple of items well they would get better reviews. Service was excellent since we were the only customers.\n",
      "output": "neutral"
    },
    {
      "input": "Text: My favorite beauty store in all of AZ , hair land is a close second but this store has awesome customer service and supply selection.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Without a doubt one of the best and most friendly places in town. The Filet is the best and most tender. Friendly staff and seller service. Don't miss it\n",
      "output": "very positive"
    },
    {
      "input": "Text: This is a ultra high end shopping mall. I'm not sure exactly how this place stays in business because every time I walk through here I just see tourists window shopping. \\n\\nThis place is extremely clean and filled with opulent stores. Luckily they also have 5 star restaurants. While I don't plan on dropping 10k on a suit anytime soon, I will drop $300 on a great meal with the wife. If your last name is Warbucks, you'll enjoy the shopping options. \\n\\nIt is very clean and provides warmth or air conditioning while you are walking to or from the Aria.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Overly priced :/ they do not clean under nails. Very nice workers though. Great customer service. ;)\n",
      "output": "neutral"
    },
    {
      "input": "Text: Great service, great selection! My husband and I both got bikes here, we could've got them somewhere else, but the people here were so nice, that we came back and had them order the bikes for us. Plus they gave us a discount since we bought two bikes. They built my bike in just a couple hours for me, and I LOVE IT! So glad we found this place on yelp!\n",
      "output": "very positive"
    },
    {
      "input": "Text: ZuZu? Orange Table?  D'lish? The Breakfast Club?  OR Daily Dose?  This is what my husband and I pondered early Sunday morning as we planned to meet another couple for brunch.  After reading numerous Yelp reviews and a few other sites, Daily Dose was the decision!  \\nThe four of us were seated outside at a raised table.  Nice!  Inside seemed really claustrophobic and dark, so to be outside was great.  Our waitress was slow to arrive, but time passed easily as we were caught up in conversation.  I had read that Daily Dose had the BEST Bloody Marys in town.  So we all ordered one.  I love celery in mine, but I guess they do not garnish with celery, but the waitress said she would do it if I wanted.  We all ordered them spicy too.  We couldn't wait!!!!!!!  But we DID wait........and wait.......and wait......and wait, well you get my drift.  They finally came!  With a green onion as a garnish!?!  OK, Celery?  Oh, it WAS in there, just a tiny short piece that was halfway down the glass.  Well, she did have it in there.  \\nThe menu item choices were impressive!  They looked so creative!  I was excited to order! We ordered the breakfast nachos, which everyone on Yelp raved about!  We also ordered the eggs benedict with prime rib and the Southwest Flannel Hash.  And then we waited, and waited and waited......\\nEVERYONE on the patio had no food.  NONE!  I love looking at what other people have ordered, but not one person on the \\\"packed\\\" patio had food.  Not in any stage- just starting, just finishing, in the middle, nothing.  Many did not have anything but water.  I couldn't believe how long the service took.    FINALLY, our food came with no apology of how long it took.  My husband and I shared our order of nachos and prime rib eggs benedict.  The eggs benedict looked good, but when I cut into it, it was a snotty, white mess of undercooked egg white.  In my experience, the only runny part should be the yoke, right?  Well, although I would have preferred the white to have been cooked, my husband and I ate it anyway.  The prime rib was virtually nonexistent.  The breakfast nachos were a HUGE disappointment.  The chorizo was more like flavorless ground meat.  No zing or heat.  The scrambled eggs on it were dry, overcooked, and tasted of sulfur - which is what happens to scrambled eggs when they are over cooked.  There was supposed to be mozzarella cheese on them.  Where?   I don't know, but the nachos were covered in a gluey sauce that I assume was supposed to be a nacho cheese of some sort?  There was also a cup of the gluey sauce on the side.  I guess they felt we needed more? The chips were so greasy, most were translucent.  We didn't eat most of it, just tried to pick and find the edible parts.  By that time we were so hungry and who knows where our 18 year old waitress was to make a complaint anyway.  My friend's Southwest Flannel Hash, which she let me sample, were the WORST I ever had.  I mean how can you mess up corned beef hash?  There was a weird sweet component to it.  She did not finish it, which is odd because she loves corned beef hash and always finishes it.  Her Husband had the prime rib eggs benedict like I did.  He is in the restaurant industry and manages a very popular resort restaurant and he was not happy with his meal at all.  Especially the prime rib part.  I was with him on that one.  To wrap up our  two and  1/2 hour brunch  experience (yes it took that long from start to finish due to slow service) Daily Dose was flat bland, busy and overpriced.   Sorry brother and sister Yelpers, I am in disagreement on this one.\n",
      "output": "negative"
    },
    {
      "input": "Text: This place is a joke. The pricing is too high, and the quality is sub-par, at best. Honestly, it's the laughing stock of any and all actual Chicago pizza joints.\\nI refuse to eat anything from here, but none of my friends will listen to me. \\nA few of them ordered a \\\"deep dish\\\" on Friday, from this particular location, with a 20% off coupon, and it came to us FAR from deep. It was really more of a thick crust with greasy cheese on it.\\nAlso- another friend purchased one of their Rosatis-brand jars of giardineria. I had to try it, because it's one of the things I miss most about Chicago, and I figured they couldn't screw it up. Man, was I wrong. \\nA: it was neither spicy, nor hot, despite what the label said, and... \\nB: it tasted like I was eating canola oil, straight. \\nJudging by the see-thoroughness of the paper plate I scoped the littlest bit on to, I believe that I did. Gross.\\nGo out of business already, and quite making fat old people, all the more fat.\n",
      "output": "negative"
    },
    {
      "input": "Text: Best dental experience of my life! I hate going to the dentist, despise it even. From the noise to the taste, it's all a nightmare for me, but Shelly my hygienist and Dr. Kuo the actual dentist made my visit amazingly positive. The best part was that they even took my insurance without having to pay anything up front (unlike at other places that make you pay first, then get reimbursed later). Because of this latter fact, I have told all my coworkers about it! \\n\\nTrue, they do offer a lot of services that aren't covered, but they are just doing their job, you don't have to accept any of them, but to treat myself I got the fluoride treatment for only $25! I even learned a lot more about my mouth than my other dentist so I am now a super fan of flossing, brushing right, and eating things that are healthy for my teeth. I can't say that any other office made me feel as enthusiastic about caring for my teeth as this place. Plus they have the spit sucker instead of the little bowl on the side of your chair which means you can barely taste any of the junk they put in your mouth.\\n\\nDefinitely recommend!\n",
      "output": "very positive"
    },
    {
      "input": "Text: Plenty to do at McCarran. Tons of shops and places to eat.  There is even a 24 hour fitness. Slots everywhere, Wolfgang Puck has a place to eat here as well.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Some of the best cocktails in town. Only downside is some bartenders make them better than others. Love the mojitos! Reasonable prices. Nice decor. Nice crowd. Nice music. I went for brunch and had a lobster omelette.. I found it had a bit too many different flavors for my taste, but I'm sure others would love it, as I'm kind of picky. The guava mimosa wasn't too good though.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Went here for lunch this week. All of Lake Las Vegas is pretty much deserted, so there weren't very many lunch choices to begin with. The food was par. The cobb salad was your run of the mill. The wine was decent, but a stingy pour. The waiter was friendly, maybe a little too much if you catch my drift. Overall an average experience. The food is a little pricey and the service seemed to be a little slow considering the lack of a crowd. I probably would not go back.\n",
      "output": "negative"
    },
    {
      "input": "Text: Incredibly rude service from Andrea on Sept. 13. Clearly annoyed I was\\n\\\"interrupting her\\\" to make my purchase. I will not use this location ever again.\n",
      "output": "very negative"
    },
    {
      "input": "Text: This store needs to hire a professional manager with a customer and employee focused background.  It is clear from the reviews and recent interactions that this store does not value either of its greatest assets.  \\n\\nMy brother Shovel S. posted his own review of his experience with this store.  He was laying flooring and wanted to rent a floor sander in order to level some rough spots on the concrete before laying hard flooring.  When he asked for this tool from tool rental the employee hooked him up with a floor scraper, the kind of device you would use to remove Kool Deck.  He went home, read the manual and realized it is not the right tool for the job and went back asking to exchange for the right tool.  The tool rental clerk and then an assistant manager were very rude to him and charged him over $100 because he left the store with a tool, even though it was the wrong tool and he didn't/couldn't use it.  As if he is supposed to know what Home Depot's iteration of two such similar tools looks like there at the tool desk all wrapped up.  He was just trying to get a job done on his precious weekend off.  \\n\\nAfter much argument with the assistant manager who insisted that it was store policy to take his money without providing him the proper tool, he left the store with $109 less dollars than he walked in with and his day wasted.  At this point he made a post to social media and I got involved.\\n\\nAs a management professional, his story was so appalling that I was compelled to call the corporate number to get to the bottom of why if a tool rental employee gives a customer the wrong tool the customer ends up stuck paying for leaving the store with the employees mistake.  The company does not have this policy in any other department.  I have returned dead plants, half used cleaning products that didn't really work as advertise etc and had no hassle.  Why would an unused rental tool be the subject of such a hard-line policy?\\n\\nWhile talking to corporate I gave them the store number for the location in Tempe by accident since they are on the same street.  The manager from Tempe called me within half an hour but I realized it was the wrong store.  I called corporate with the correction.\\n\\nMeanwhile the Tempe manager was quite appalled by what happened and made efforts to get the Laveen manager to make the situation right.  The Tempe manager called my brother to reach out.  The Laveen manager remained silent.  Not a peep.  I originally called corporate because the Laveen assistant manager claimed the hard-line policy on the tool rental was a corporate policy.  According to the Tempe manager this is not true.\\n\\nI called to let them know that in the age of social media I and 200 of our friends had already seen his post about his experience being robbed and then insulted by the Home Depot manager.  We happened to have 2 birthdays in our friend groups this past week and at both events this experience was openly discussed.  I also told my neighbor across the street who I am close with.  We are big time gardening enthusiasts and we maintain our yards as well as the yards of a couple of elderly and part time resident neighbors on our street just to keep the neighborhood beautiful.  I spent nearly $1000 on plants and pool opening products this week and none of was purchased at HD as a result of this experience.\\n\\nThe manager at the Laveen store STILL didn't call me or my brother back, despite my brother calling the manager repeatedly and my lodging a formal complaint with corporate and even accidentally getting the Tempe store manager involved!  This is uncalled for.  Every day this unprofessional manager held my brothers money and did not reach out to resolve what should never have been a problem to begin with was another day we talked, the saga continued to unfold on social media and now onto Yelp and the manager continued to not reach out.  \\n\\nFinally, more than 48 hours later, fed up with being in limbo, having had the Tempe manager offer money out of his own pocket because of how ridiculous the situation was, my brother made a last call to Laveen and was finally able to talk to the manager.   The manager did not call my brother; he had to call and leave messages repeatedly, have corporate leave messages and have the Tempe manager make calls on his behalf and finally get through because of his own efforts.  \\n\\nThe manager did process a refund of the $109 but the fact that it took 2 days and numerous phone calls and multiple people involved speaks of a highly ineffective manager with employees not even empowered to \\\"make it right\\\".  If you value your project time, shop at Lowe's or Tempe Home Depot.  This store doesn't have its act together and needs to invest in training.  With all of the hassle they put my brother through, leaving him with his project still undone, it is my opinion that they owe him more than just a refund.  If I was the manager he would have gotten a refund and 24 hours with the right tool on me.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Open 24/7. I just have to say every time we come here the girls that work inside are very nice and if they get a chance they will talk with you. Since they see us at least once a week we talk more. It always is clean inside and they are usually stalked up on drinks and snacks etc. \\nOf course we will be back.\n",
      "output": "positive"
    },
    {
      "input": "Text: I made an appointment to get a flu shot here.  got several emails telling me not to forget and when I showed up at 8 am on a Monday morning a girl shrugs her shoulders and tells me they are not doing flu shots that day.  after I missed two hours of work this sucks.  never going to cvs again it is always a bad idea no matter which location you go to.\n",
      "output": "very negative"
    },
    {
      "input": "Text: While waiting at the drive-thru at In-N-Out, I noticed banners over at Buzz advertising a two for $19.99 dinner or $5.99 lunch specials. Mentioned it to the Mister, he suggested we go for dinner. And so we went...\\n\\nThe scent of smoke permeated throughout the restaurant. \\\"Ahh! We should be in for a treat.\\\" We were seated in a booth, we ordered pulled pork, andouille sausage and ribs with mac & cheese and sweet potato fries. And let's not forget apple cobbler ala mode for dessert.\\n\\nThe pulled pork was best made into a sandwich with the rolls provided. It's pretty wet and the weakest meat of our trio. The sausage had bold flavor that didn't compete with the smoke. The ribs were the best of the three. Dry rubs generally aren't my preference, but these were good and fall off the bone tender. There was nothing special about the mac & cheese but I liked it. So often you get gummy noodles, but these noodles were tender. The cheese was on the runny side, but I'd rather have that than a globby congealed mess. The sweet potato fries were top notch. Crisp and no added sweeter (I hate when they're sprinkled with sugar). The cobbler was damn good. It was nearly \\\"lick the bowl clean\\\" good.\\n\\nDinner for two for $25 with drinks is a helluva deal.\\n\\nWe popped over to the bar after dinner for a beer. The Mister relived his youth with Hamm's on tap. No beer flavored water for me. I tried a local brew, Tahoe Blue. Bitter in a good way, I enjoyed it. Our bar tab was $6.50 for two pints. Gotta love that, too.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Ordered delivery to Hard Rock Hotel around 8:15. Was told that it would be 30-45 minutes- It took an hour and fifteen minutes.  I ordered a 14\\\" pizza with 15 wings. Pizza was room temp and a very thin crust. Wings were pretty good, I would order the wings again but might skip on the pizza. If I ordered again as it took a long time to get food.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Still sitting in the booth after a great breakfast of chicken fried steak. We have deemed this our new breakfast place\n",
      "output": "very positive"
    },
    {
      "input": "Text: I loveddddd the old salty senorita they had great burritos, fundado cheese dip and steak salad and of course margarita and great happy hour. I never thou a new location will change this place . I order my appetizer and a margarita and they didn't have frozen machine yet OK I can understand its a new location... we placed our orders and I want it to try something different I order chicken burrito and a chicken fajita order. First we never got the appetizer and the main course was not good my rice was hard and looks and taste old, the beans were hard the chicken was ok . I ask for the hot sauces on the side and they put inside. At the end we order another round of drinks cause we need a drink after eating that and we never got our drinks. Service was OK I guess. All im saying I know they are new and all... But please bring my old salty senorita back !!!!! you guys can do it.\n",
      "output": "negative"
    },
    {
      "input": "Text: These guys have the best churros in town.\\n\\nThey are amazing and the staff is very friendly\\n\\nGood price too 12 filled churros for 16.50$ you cant go wrong with that.\\n\\nThey also have more latin food like many different empanadas like beef, spicy beef, corn, tuna and many many more.\n",
      "output": "very positive"
    },
    {
      "input": "Text: I hate to complain about a local place when everything food-wise was great, but I simply could not let this issue slide.\\n\\nI was at the St Viateur cafe on Mont Royal this morning around 9:30am with a friend of mine visiting from out of town.\\n\\nAfter we were done our breakfast, he went up to pay at the cash register and came back to the table with the change (it was about 9,50$ in change from 40$). He put down the tip (about 15%, which was fair given that our server only refilled our coffee once even though only 4 tables were occupied and she overfilled his cup and shrugged instead of apologizing).\\n\\nLike many people, I don't like my tip sitting there looking all obvious while I am still finishing my last sips of coffee before leaving, so we put the tip money beside the plate that I had just finished eating from. \\n\\nAs we were walking out of the restaurant, the waitress stopped me and said very loudly \\\"You know...tip is not included in the bill...\\\". I was taken aback. One, she said this loud enough so that my friend heard as well as the table that was directly beside where I was standing.\\n\\nTipping is actually optional, not mandatory, but that is beside the point; we did tip: 15% and had she been paying attention and not jumping to conclusions, she would have easily seen this tip sitting right there, all ready for her.\\n\\nYou can bet that I will never be bringing any clients, friends or anyone by this establishment again. I am not sure if this is just a jaded server or what, but her behaviour was completely unacceptable, uncalled for and downright rude.\n",
      "output": "negative"
    },
    {
      "input": "Text: Our server at CarneVino was fairly rude. For a group of four we ordered two entrees, 4 appetizers/small plates, a dessert, and a couple glasses of wine  He did not seem to like the fact that we weren't all ordering 3 course meals and that we were sharing everything.  He definitely acted snooty about it.  After he realized that we weren't going to go crazy gorging ourselves on food, we were basically ignored the entire night and had to flag him down if we needed anything.  However, the bus boy, runners, and hostesses were all great.  When we finally got our bill, it stated a suggested gratuity of 20%.  No matter how awesome the service, I don't think that they should put that on the bill, let alone when you get bad service!  It's especially off putting when you're already a generous tipper to begin with.\\n\\nThe food was good, but unfortunately it did not make up for the service, so I would not recommend going to this restaurant.  With all the other options in Vegas, you could definitely get great food with great service elsewhere.\n",
      "output": "negative"
    },
    {
      "input": "Text: Rachael's is a wonderful place to meet a friend for lunch or an afternoon glass of wine.  Most of the year, it is very enjoyable to sit outside and enjoy The District, although since they added the street down the middle where you can drive and park, I am not sure how that has affected the ambiance of sitting outside.  They have lots of healthy and delicious choices on the menu and I always feel good about the food I eat when I am here.\\n\\nOne of my favorites is their thai chicken salad.\n",
      "output": "positive"
    },
    {
      "input": "Text: Delicious food - eloquent, classy atmosphere and impeccable service. It's pricey but I don't mind paying for good food. There are also happy hour specials if you sit at the bar before 7.\n",
      "output": "very positive"
    },
    {
      "input": "Text: These people are Scam artists. They quoted me 3 times the amount as everyone else and gave me a 4 week turn around. I took my car next store to metropolitan auto body and paint and they did it in two weeks and helped me with other damage with no extra charge.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Nothing great about this place. Sometimes they have too many employees following you around like a puppy, Sometimes they are short. Today they were just plain unpleasant. No thank you. No apology for their rewards system not working - just a \\\"you might want to call the number on the card.\\\" On top of that, they have some ridiculous card you can buy for 10 dollars, but you get a coupon for 5 dollars, then you get 15% off. Hey guys, don't make it complicated  -just give us a reasonable price and stop stroking us it on ridculous reward systems. BTW Staples brand product sort of suck. So what I'm saying is... if you live in the area and need a pen, go for it. Just don't your hopes up for any more than that.\n",
      "output": "neutral"
    },
    {
      "input": "Text: We are sick and tired of this location mainly because of the doctor.  The doctor that we have seen the last two times is an old grumpy doctor.  My wife took our son in on Saturday, August 17th, 2013 at about 4PM because he has been having cold like symptoms for like 5 days and nothing was helping so we suspected an ear infection. The stupid doctor says why didn't you take your son to his pediatrican? Umm, hello, its Saturday 4PM and the office is not open hence the reason why we are here at Urgent Care and then just because my son was chewing some M&M's the doctor said how I am supposed to examine him?  Well, sheesh, I didn't study to be a doctor or anything but you wait until the boy is done chewing his M&M's and then you proceed with the examination.  The doctor is an old man, he is grumpy and I don't know if he is bitter because he should be retired and doesn't want to work but you don't treat patients like that and for that reason this Urgent Care Extra location has lost our business and we will happily take our business elsewhere.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Mandy's food is OK. The pizza is mediocre, often burnt,  but the sandwiches are very good. We moved to Observatory Hill about 18 months ago and we like to support local businesses. However, after 6 months of consistently terrible service we sadly had to find a new pizza place. Every single time I have called in an order I would be put on hold for several minutes right away. That is a long time to be on hold and I understand places get busy, but every time? To top it off the employees would often argue with me about my order \\\"we would like a large pizza.\\\" Employee: \\\"you mean a 16 inch?\\\" Me: \\\"I don't know, the menu I am using doesn't have the inches listed.\\\" Employee: \\\"Well it's 16 inches.\\\" Another time I was asked what size fries I wanted. I told them I didn't order fries. They had so much trouble understanding that I had not ordered fries that it turned into a yelling match. Never before in my life have I felt so harassed trying to place an order.\\n\\nOne time the delivery driver called my cell phone and hung up when I answered. I went outside and asked him why he just hung up. Driver : \\\"I can't spare the minutes.\\\" This is the same driver who brings his dog in the car and when he isn't making deliveries the dog sits in his car all day in front of the pizza shop. What someone else said about the employees looking like parolees is definitely spot on. Some drivers will just call your cell and not even GET OUT OF THEIR CAR to deliver your order, instead waiting for you to come to the drivers window.\\n\\nOn one occasion I went to pick up an order at the store and the counter near the door looked like the pick up area but it was actually at the other end of the counter. Therefore, I was simply ignored until I figured out I was standing at the wrong end. Then the employee tried to make me feel stupid by telling me \\\"Yeah, I had no idea why you were standing there. No one has ever stood there before.\\\"\\n\\nSeriously?  It's just unbelievable how rude these people are. Check it out for yourself.\n",
      "output": "very negative"
    },
    {
      "input": "Text: This was the very first Cirque du Soleil performance that I have had the chance to see and I can say right off the bat that I loved it!\\n\\nThis show was playing at the MGM and my family decided to go as part of a birthday present for my brother (my mom's idea). She decided to go all out and get the best seats possible so we were first row! I could feel the heat from the fire gushing out of their fire gushing effects. I felt like I almost could fall over the edge!\\n\\nAnyway, the show was wonderful. The story line was good and the show was filled with martial arts inspired acrobatics with a lot of visual stunts and crazy \\\"fight\\\" scenes. I loved every minute of it and it made me want to watch all the Cirque du Soleil.\\n\\nSitting THAT close isn't necessary. I would've loved sitting a couple more rows back so that it would be easier to take the whole stage in.\\n\\nOh and pictures are definitely not allowed but they do take pictures of families/individuals/couples before the show that you can purchase after the show if you want. Reminded of a ride at Disneyland... lol\n",
      "output": "very positive"
    },
    {
      "input": "Text: The lanes are nice, I like to drink while I bowl.. The bartender Chad is the worst I have ever dealt with. He has very poor costumer service.. I was playing the slots and ordered a crown and coke and tipped $5.00 for the one drink.. He gave it to me with all ice and coke and couldn't taste any crown, so I asked him if he could make it a double.  He then told me no, that because the week prior when I was there I didn't tip him, which I did, just put it in my friends cup not the one with my tab in it, that he wouldn't help me anymore. I was so offended that I will never order a drink from him again. My friends and I bowl every week on league there and I would rather walk to the sports bar to get a drink then to ever hand him another dollar..  Like I said lanes are nice but the bar staff is horrible.. So they get one star.,\n",
      "output": "very negative"
    },
    {
      "input": "Text: Visited friend John Mo in Pittsburgh for one night and he brought me here...great move. Big fatty sandwich but really really delicious.\n",
      "output": "positive"
    },
    {
      "input": "Text: I hate to do this, but this was possibly the worst meal I've ever had. The meatballs were bland and flavorless and the classic sauce was a disgrace to the tomato. We also had the Garbage Salad, which was overpriced and entirely too small for an entree salad. Our waitress meant well and was pleasant, but is clearly not in the right profession. After being given two dessert menus, only one of which was accurate, we were told that nearly everything was sold out...at 4:30 in the afternoon. \\nThe bathroom looked as though the cleaning crew had been given the year off. Additionally, an employee left the bathroom without washing his hands. Ew!\\nIf this was the last place on earth and they were giving the food away free, I still wouldn't go back.\n",
      "output": "very negative"
    },
    {
      "input": "Text: With faux-Tuscan arches accented by whimsical Italian maxims (Due Piedi Non Possono Stare In Una Scarpa--\\\"Two Feet Can't Fit In One Shoe\\\") and fanciful chandeliers, The casino-side Grotto doesn't promise anything remarkable. So it's all the more impressive to discover it offers many common dishes uncommonly well done. \\n\\nWe got off to a good start with soft Italian bread with garlicked olive oil...Calimari Toto promises that you're getting all the octopus--authentically Italian--fresh but flavorful pieces of the tentacles and head, in a light egg batter that makes it hard to stop eating... meatballs come two near-baseballs to an order, a thin crust protecting the piping hot, almost pate-soft inside (which they claim is all flavorful beef chuck, though you'll suspect more tender veal). The Italian Chopped salad balances proscuitto, bacon, egg, with Gorgonzola and provolone cheeses with iceberg lettuce so deftly that the thin-sliced grilled chicken breast on top seems unncessary. \\n\\nChicken and seafood are clearly the strengths here (though they also make their own fresh pastas)...particularly the Roasted Herb chicken, a half-bird rotisseried with rosemary over white oak and nothing less than tender, savory perfection. \\n\\nBut the pizzas deserve equal attention, especially considering how few and far between are good pies found in the city. Grotto's hand-tossed rustic rounds, cooked in a wood burning stove in the middle of the dining room, taste just like you'd expect from a street caf\\u00e9 in Napoli...but maybe a bit better. Our margherita, hitting the table in a cloud of aroma, didn't have a chance of survival. \\n\\nThe garlicky sweet marinara sauce that accompanies many dishes is the kind of recipe you could easily crave, fresh, simple yet deceptively complete. \\n\\nA small wine list offers a baker's dozen reds and ten whites by the glass, including their own robust chianti-esque Rock N Roll blend, totally acceptable.\\n\\nBeware that huge dessert cart--it will call you, with the signature featherlight wedding cake, dense and deadly chocolate mezza notte, respectable tiramisu, and certainly not least of all, a solid New York cheesecake with strawberry cream, impressively authentic.\\n\\nLunch diners get a voyeuristic view of action at The Tank pool deck, and a limited selection of their most popular items, augmented by some creative panini, and an old school \\\"Nugget\\\" salad.\\n\\nI think they have good deals on the pizzas during happy hour.\n",
      "output": "positive"
    },
    {
      "input": "Text: Did a walk in with my best friend today to get our eyebrows done. It was my first time at a nail bar, let alone getting my eyebrows done.The lady up front told us it would be an hour and that we could walk around/shop until they were ready for us, and that theyd give us a call. We agreed, gave her our phone number and left. Three hours later, we never recieved a call.. We're deff never coming back, Nor will we be suggesting this place to our friends. We did however get wonderful service from 20 Lounge nail bar, not to far away.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Fair prices [including kids size] and great specialty flavors! Saw them @ First Friday and it was definitely a great stop on a hot June day. Quick and friendly service with a smile! They drive their truck to many locations so call and see where they are located and go get one of their shaved ice treats!\n",
      "output": "positive"
    },
    {
      "input": "Text: One of the worst dining experiences I've ever had! At $2.50 per slice of sashimi, I expected a lot better than a recently defrosted and grainy slice of tuna. Also, do not get the Lobster Roll...it tastes like shrimp tempura that costs $27. \\n\\nThe service was also bad. The manager knew we had a large party (we made reservations) and assigned a new waitress to handle the table by herself. We got through half of the meal before getting our beers, and it took 30 min (not exaggerating) to get our bill. Would not go back.\n",
      "output": "very negative"
    },
    {
      "input": "Text: I ordered the basil fried rice.  When I got home and opened it It was just regular  fried rice. I  took a look at the menu again just to be sure and  it did say that the basil fried rice only had  basil, onions, and chili.  My rice had tons of carrots, onions, broccoli and no basil.  I called to complain and the guy told me his wife says she put basil in it.  I mentioned that on the menu it doesnt say any of the vegetables came in it and I didnt want it. He pretty much waited me out with silence on that and I just hung up out of frustration.  The crab puffs had so much flling that they were just soggy wontons with stuffing overflowing from them.  I never thought Id be able to say that a crab pull had to much filling but they did.  I also ordered this as delivery but decided to pick it up because it was a two hour wait.  I was disappointed to see that they left the tip I was planning to give to the driver on my bill.  I didnt notice till later that night.  All in all it was a horrible experience.  I only give this place two stars because they do have very large shrimp and they were not greedy with them.  My husband thought they were okay.  Eat at your rown risk.\n",
      "output": "negative"
    },
    {
      "input": "Text: Not horrible, just incredibly unremarkable.\\nThe iced tea was good.  And though I didn't indulge in a cocktail their drink menu did look enticing.\\nBut then so did their dinner menu...\\nI split the corn cake appetizer and fig and goat cheese pizza with the husband.\\nNormally you'd get the appetizer first, but everything came out at once.  No big deal, I mean the server didn't ask and we didn't specify, so really no love lost there, just an observation.  The descriptions of both made them exciting choices.\\nThen they arrived to our table. Really quickly at least.  The pizza looked good, the appetizer did not.  But whatevs, all looks the same in the end right?\\nThe barbecue sauce used on the pork for the appetizer was too vinegary.  The pork was fine, the corn cakes were ok.  Like the presentation the dish was lackluster.\\nSame with the pizza.  We have had goat cheese and fig pizzas elsewhere and this one failed to compete.  The blobs of goat cheese were a little gamey for my liking, and rather than use actual figs they chose an overly tart spread, again in globs.  The crust was fine.  boring. \\nMay be back for a cocktail on the patio,  but dinner will be elsewhere.\n",
      "output": "negative"
    },
    {
      "input": "Text: Bread, slaw, tomato, fries, and a small piece of overcooked fish all piled together. Warm yiengling and mediocre service.   Aweful\n",
      "output": "negative"
    },
    {
      "input": "Text: This place was horrible! Did we come on a bad day or what? \\n\\nThe 4 of us decided to stop in here for breakfast before making the 10 hour trip back home. We decided to give this place a try as it had really good reviews. \\n\\nWe got in and got seated pretty fast, there was quite a few people. I ordered a vanilla latte coffee whatever and it was way too sweet. I feel like I might have gotten diabetes from that coffee. \\n\\nAftwr looking at the newspaper menu for a few minutes I decided on the chicken fried steak skillet since I am a big fan of all things chicken friend. The 3 others got the Mexican omelet, I believe that is what it was called. \\n\\nThe food came out pretty quick, first glance at my chicken fried skillet made me queesy but I was hungry and I thought it can't be that bad. The country gravy was gelatinous. It was weird. Like a slime blob of gravy exploded all over my food. Whatever. Give it a try. \\n\\nIt didn't taste that bad but it didn't taste good. It was very salty and I just couldn't get over the slime gravy so I stopped eating. Everyone else with their Mexican omelet had tears streaming down their face. Apparently the omelet was too spicy to even enjoy. My partner is Mexican and loves her spicy foods. She is obsessed with all things spicy, tears will be streaking down her face and she will still say it isn't spicy enough, but even she struggled with the omelet. Maybe not that it was too spicy but that it tasted like crap spicy. \\n\\nAnyways, about 10 minutes after trying to eat my slime it hit me like a brick, I made a beeline to the bathroom and was in there for about 10 minutes only to return 5 more times. \\n\\nAs you can imagine the 10 hour car ride home was horrible. Never again.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Only came back here because I got a gift certificate from the company, and thought the place was worth another shot..\\n\\nSo once again restaurant was about half full..\\nWaited 10 mins before the  waitress came to see us.\\nTook forever to get our drinks (10 mins about)\\nWaitress seems to hate her job (never smiled, and was not professional at all...) \\nIced tea was way too watered down\\nWarm Springs smoothie was great however! \\nChicken ceasar salad was pretty good and so were the fries!\\n\\nPrice is way too expensive for what you get though...would never pay to eat here again. \\n\\nOverall 2 stars for the food, but service still sucks and is super slow & price is too expensive for the portions.\n",
      "output": "negative"
    },
    {
      "input": "Text: It's always busy here.....Why?  \\n\\nI only when here because my niece wanted it!  I haven't been here in over 8 yrs.  I see why it took me so long for me to come back!  I decided to go ahead and try something.  I got the no. 2. I'm glad I took it to go.  So when we got home, I took a couple ob bites.....ummm it wasn't that great, so I go to my cabinet, pulled out some spices!  Jazzed it up....Tasted it!  Then it was much better.  Now if I have to take it home and spice it up, I might as well cook my own.  I won't ever go back!  ugggggg!\n",
      "output": "very negative"
    },
    {
      "input": "Text: J'adore cette place! C'est bourr\\u00e9 de produits cosm\\u00e9tiques naturels. Je vous avouerais que je ne suis pas tr\\u00e8s produits cosm\\u00e9tiques chimiques, c'est pourquoi je trouve mon compte dans de tels magasins. \\n\\nD\\u00e9goter des masques pour le visage au miel ou encore avec des \\u00e9clats d'amande, voire avec du chocolat. Non, ne vous trompez pas, ne d\\u00e9vorez pas votre masque faciale! Surtout que vous pourriez confondre en vous servant dans le frigo, car il est conseill\\u00e9 de conserver vos masques Luch au r\\u00e9fr\\u00e9girateur ;) \\n\\nTr\\u00eave de plaisanterie, c'est un r\\u00e9gal de d\\u00e9nicher des choses originales pour soi ou encore en guise de cadeau. Qu'il s'agisse de pain de savon pour se laver les cheveux ou encore des boules de bain moussant de toutes les couleurs et de toutes les saveurs.\\n\\nJ'ai des produits dans mon frigo qui m'attendent et que je me r\\u00e9gale \\u00e0 tester!\n",
      "output": "positive"
    },
    {
      "input": "Text: Hands down the best Mexican restaurant I have found in Charlotte.  The food is consistently good, the prices are reasonable and the service is good.  You should give it a try.  you won't be disappointed.\n",
      "output": "positive"
    },
    {
      "input": "Text: This was our first time eating here and we had an amazing experience! Our chef and waiter were very friendly and attentive. The food was amazing!! We got fried rice, chicken, New York steak, filet mignon, shrimp, and lobster. The filet mignon and shrimp were the best I've ever had... Definitely a must! I wish I had gotten our chef's name. All of the food was seasoned and cooked to perfection. Our 7 year old absolutely loved it and was begging to come back again. We will be back very soon!\n",
      "output": "very positive"
    },
    {
      "input": "Text: Expected a much larger selection of draft beer! Also disappointed that the Mac and Cheese had a spicy nacho cheese taste when the menu said nothing to indicate that flavor. When I asked the waitress about it she said other tables mentioned to get it without the 'beer queso' .. which nobody would know about since it's not mentioned on the menu! Not enough meat on the steak sandwich and no feasible gluten-free options. It was a very clean restaurant - and was overall ok - but we won't be back.\n",
      "output": "negative"
    },
    {
      "input": "Text: Avoid this place. The good was par for the course. We had a shwarma sandwich and BBQ chicken. The chef flipped out on us about whether we wanted fries. The menu clearly says that all sandwiches are served with fries, but the cook thought differently. He actually came out from the kitchen, raised his voice, and asked us directly if we \\\"requested\\\" fries. It was very rude and abrasive. I will not be back.\n",
      "output": "very negative"
    },
    {
      "input": "Text: I've always done my own eyebrows until I finally got tired of the way they looked and wanted a professional to do it. I first got them waxed. It was OK, but not great. After they grew back out, I decided to look for somewhere else to go. After looking on Yelp, I decided to go to Beautif-Eye Studios as they do threading and I've heard great things about threading.\\n\\nI called and was able to make a same day appointment. They also do walk-ins too. Your first time is only $9! Otherwise, it's $14 which is still cheaper than most waxing places. I've been by their building a hundred times but never knew they were located there since they're on the 2nd floor.\\n\\nThe inside is small but bright and clean. I was taken care of right away. Diana did my brows and did a great job. She asked me what I was looking for, examined my brows, and went to work. I was in and out in 15 minutes. She also filled them in for me as well before I left.\\n\\nI am a threading convert. It's so much quicker and cleaner. I'll definitely be coming back the next time I need some shaping work.\n",
      "output": "very positive"
    },
    {
      "input": "Text: I came here once and ordered pho, and I was very disappointed. Bland broth, tough meat, I didn't get the Tram's hype. Not that I've ever tried mind-blowing pho (I've only eaten it in Pennsylvania, which is probably the problem) but this was even worse than most.\\n\\nHowever, I've since been back and ordered the bun. Now I was impressed! Specifically with the version doused in coconut milk--I love coconut anything, and on top of vermicelli noodles with a squirt of hoisin and sriracha, it was heaven. Only thing is, I don't like the selection of vegetables they use. Onions and broccoli just aren't my jam, and my favorite veggie to have with my bun, cucumber, was sadly MIA from Tram's version.\\n\\nI do consider myself to be a little bit of a fresh spring roll connoisseur (ooookay, maybe not, but I eat them a lot), and Tram's are good, but not my favorite in the city. I know, a lot of people are all about Tram's rolls, but I like mine with lots of Thai basil, and you can barely taste it in theirs. They're still super fresh with a good amount of meat, so this is just a matter of preferences, not quality.\\n\\nRegardless of the meh pho, I can't stress enough that it's totally worth it to come here for the coconut milk bun! Delicious!!\n",
      "output": "positive"
    },
    {
      "input": "Text: I'm going to revise my review of Quiet Storm.\\n\\nYou may get lucky and find yourself faced with an awesome rendering of a fabulously-designed vegetarian sandwich. In my experience, however (considering the 30+ Cubanos I've eaten there), you're more likely to get a sad, mediocre rendition.\\n\\nConsistency is not their strong point.\\n\\nAdd to that the likelihood that you may be dosed with some surly owner attitude, and I've decided to steer clear.\\n\\nIt's a shame that I no longer feel it's worth it to chase the beautiful dream of my first meals at Quiet Storm. It's also a shame that many of their staff are wonderful, friendly, and helpful, and yet their efforts are overshadowed.\\n\\nSorry, Quiet Storm. As a Pittsburgh vegetarian, I want to love you. But you broke my heart.\n",
      "output": "negative"
    },
    {
      "input": "Text: So I kept hearing so much about the Country Club Grill at the Wynn and I have been extremely eager to dine there for a while. I mean there are murmurs that this place Steve Wynn's favorite place in the hotel so this really has to be a knockout of a place right? You wouldn't waste the view overlooking the entire golf course with something mediocre right? This is the Wynn which is supposed to be the Las Vegas best of the best RIGHT?\\n\\nSadly wrong on all counts and lets just say I was thoroughly let down. So much so I have turned 2 people away from eating here already. Look if I ruin how I feel about the meal this early in the review you have to know it was just that lackluster...\\n\\nSo I made a reservation as it was advised this place can get very busy and it was a Friday afternoon. I walked in and was greeted pleasantly by the team at the front podium and was sat very promptly.  My table was at the glass and no matter where you sit you have a great view of the entire Wynn golf course.  The chairs were even real comfy which was just a great sign that they wanted to think every detail through of your dining experience. Things were looking up, right?\\n\\nOur waiter came and dropped of the menu and an option vegan menu. It took me a second but, then I realized there was no wine or drink menu. I asked the waiter for this and it was brought over in a relatively timely manner. The actual menu is simple and covers pretty much every option you would expect for lunch dining with more than 3 items on it that looked good. When the waiter came back we ordered a nice white wine from France to get things started. This is sadly where things started to slide downhill. The waiter pinged back and forth a few times before I waived him down and gave him my food order (for me tomato & mozzarella salad and the chicken club sandwich). After a while of wondering where my wine was the waiter informed us that they didnt have what was ordered and brought a bottle of something from Oregon and a different varietal. Now let me stop here if I was at the Olive Garden this wouldnt be a big deal but the reputation and more importantly the PRICE of this place means they are held to a higher standard. The bottle was declined and I asked for an alternate on the menu. The waiter seemed confused. The wine list isnt very long so knowing whats on it should not be that hard.\\n\\nNow the first course came out (salad for me and soup for my companion) and I was eager to try the food. Sadly another let down as my salad was just bland. I had to waive down the waiter for salt as there was none on the table. So up until this point if you read my review you might think I was real picky and just kind of a harsh critic but, really what it comes down to is again at this price level you have certain expectations and they were being dragged down in a very fast fashion. Finally the wine was brought out and I was able to enjoy it alongside my food. And that is when my waiter disappeared for about 15 minutes. So whenever I ran out of wine I had to reach over and do it myself.\\n\\nThe main course came out from the kitchen which looked amazing and we were still having to constantly refill our own wine. Now the chicken sandwich had a real good flavor of well cooked chicken, the sauces, and the soft bread. Really this was the only positive part of the meal and its saving grace for me. My dining companion ordered an item off the vegan menu (a mushroom napoleon)  and was unfortunately let down by the flavor.\\n\\nI really cant tell you how much I wanted to like this place and maybe thats why I am so let down. Sub par service and so so food make this place a must skip as far as I am concerned. Wish that wasnt the case!\n",
      "output": "negative"
    },
    {
      "input": "Text: Well that was different. If you are a typical suburban yoga lover, you will feel out of place. First, the room was packed with people who looked like dancers. Quite sure if I yelled \\\"vogue\\\", most of the class would strike a pose. Second, there are some quirky things that you have to do but all the others seemed fine with it so when in Rome.....\\n\\nThe positive is the posture positions left me feeling tall and flexible. Also, The teacher was nice and personable. She took the time to reference people in the room as a motivational tool. It worked for me. I will definitely go back as it mixes up my yoga routine.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Three and a half hours and nearly $500 later, I brought my puppy home in worse shape than when I had taken her in. They had put her \\\"in the back\\\" in a kennel and either allowed her or didn't care to notice her pawing at the kennel door to the point that she mangled her dew claw. So after bringing her in to be treated for a seizure and vomiting, we left with no better understanding of or treatment for those issues, with the added bonus of a huge cast-looking bandage job covering her whole front paw and half the leg. Really? I had to pay close to $500 for her to sustain an injury under their care and to receive absolutely no resolution of the issues we went in for? Yep. Thanks for nothing.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Oh God, coming here was a waste of time, money, and caloric intake. I wasn't nearly drunk enough to warrant the food. They have cheap late night specials, but I think I'd rather haul my ass to Ellis Island for their food!\\n\\nService was SOOOOO slow.\\n\\nNot only was service terrible, the food was even worse. We ordered several things. My boyfriend's dad ordered a soup from the Chinese menu. This dish was bearable. I ordered the country fried steak and eggs from the breakfast menu. It came with hash browns, biscuit, and toast. The country fried steak was TERRIBLE. It felt like the batter was made of eggs and flour and the meat was tough as well. I ordered the eggs poached, but they were completely overcooked. The worst poached eggs I've had, worse than those cooked in bulk at breakfast buffets. I ended up eating mostly biscuit and toast with jam and butter. The gravy itself was really good. The only highlight of the meal.\\n\\nMy boyfriend ordered the nachos. They were horrible. I don't even know what to say... He also ordered the steak meal and ordered it medium rare, as usual. The meat came back closer to a well done. It was terrible. \\n\\nOverall, I wish I could turn back time and just eat at the Big Sur Oyster Bar next door.\n",
      "output": "very negative"
    },
    {
      "input": "Text: One of the best dinners I've had in a while.  Drinks, apps, entrees, and desserts were all exceptional.  Service was as good as you can get.  Went wife and two daughters.  No complaints, only compliments from everybody.  Seated in the dining area but the bar area looked like the place to be, even on a Thursday night.\n",
      "output": "very positive"
    },
    {
      "input": "Text: So Las Vegas - I am not a virgin let's just say.  I think I have stayed at most places on the strip with the exception of a few and Planet Hollywood was one of them.  So when we planned a little unemployment vacation (yes myself and three other family members are currently without full time employment!) I decided to book a room here.  I have to tell you I loved the vibe.  It was very fun, young and the music just made you bop your head wherever you were in the hotel!\\n\\nMy family and I have a routine - which some will think is funny but oh well.  We rate places on a few criteria - 1. The pool, 2. How big the room and more importantly the bathroom is and 3. Can we do everything without leaving the hotel for the entire stay?  I would say Planet Hollywood gets 5 stars for this!  We all loved this place - the mall is an extra plus for the restaurants as we all know the casino restaurants are not cheap.\\n\\nOur room was very nice - clean and it slept all 6 of us!!  LOL.  The pool was fantastic and we even had a star sighting - Ashanti was lounging by the pool right next to us in the VIP section.  Pool waitresses were very friendly and kept the drinks coming.  I would say the only thing was the pool temp - it was a bit cool but with hot weather I am sure they figure we can deal!!\\n\\nOverall our stay was great - the staff was friendly and we had a blast.  I even hit a straight flush on three card poker!  Whooo hoooo!!!\n",
      "output": "positive"
    },
    {
      "input": "Text: Three of us got a room for one night last month.  The hotel has 11 floors; we were in room 1083.  We discovered at midnight that the penthouse directly above our room has a bowling lane.  Google it.\\nIt sounds exactly like you would think.  After much back and forth, they comped our room.  I'm amazed they put a room under that suite.  Clueless or greedy, we won't be back.\\nStay away from the 10th floor.\n",
      "output": "very negative"
    },
    {
      "input": "Text: One of the worst BBQ I've ever had! Old and very dry! Service was okay. Wouldnt go back if you payed me $100!\n",
      "output": "very negative"
    },
    {
      "input": "Text: We went in for late snacks at about 12:00 on a Saturday night. The waitress was new and ordered us the wrong food and it took for ever to get to our table. The food was just okay.\n",
      "output": "negative"
    },
    {
      "input": "Text: On my way to the airport I wanted something fast that wasn't McDonald's, Wendy's, Taco Bell, Del Taco, Carl's Jr or Jack In The Box.\\n\\nOH LOOK! KFC across the street. I always said I wanted to try it. Mostly because I haven't had KFC in a long, long time. I think the KFC I ate in India didn't count, because it was in another country...anyway, I digress.\\n\\nWhatever you do, don't go. Please, don't go. I took a verrrry big hit for the Mesa/PHX yelpers in going here. I'm surprised I didn't get food poisoning. The place is disgustingly filthy. The tables were sticky and from a distance they all looked clean until you sat down. I wanted to cry. I really did. It's such a huge contrast to the other fast food restaurant I went to.\\n\\nBooths were unstable as was the clientele. I felt really overdressed in my grubby jeans and grubby shirt.\\n\\nThe cashier and the servers were friendly and nice...I think they realized I was the only customer that wasn't high on something. I was truly disturbed by some of their patrons - they were walking adverts for \\\"DON'T DO DRUGS\\\".\\n\\nI think this KFC/A&W really killed any and all future KFC cravings. I said that this place wasn't good for kids - mostly because I'm worried they'll catch next year's strain of the flu - yup, if you want to get your immune system up, come here. \\n\\nOk, going to go shower now that I remember what this place was like. *shudders*\n",
      "output": "very negative"
    },
    {
      "input": "Text: I do not go to Fresh and Easy very much.  The stores just aren't appealing to me except for a couple of items--generally snacks.  They have peanut butter filled salted pretzel nubs, some good salted kettle chips, and very decent trail mix for hiking.\\n\\nThat's about it for me.  I was going by here yesterday and thought it would be a quick and easy stop and it was.  Since I have no preconceived notion where things should be, I just walk around like a zombie with a purpose to find what I want.\\n\\nCheckout was quick--I only had two items, and then I went across the street to Albertsons where I did a bit more serious shopping.\n",
      "output": "neutral"
    },
    {
      "input": "Text: This place is ridiculously overpriced.\\n\\nThere was a large group of us (34 people?) that came here. We made a reservation for 10PM, and specifically told them that we needed to be out of there by 11:30PM because we needed to be at the Bellagio by 12AM.\\n\\nWe all got there about 5 minutes late. They made us wait another 25 minutes. We didn't all sit down and get fully situated until 10:30PM. We were told over the phone that they would section off a corner of the restaurant for us, and we would have 1 long table. we ended up being at 2 long tables, at different parts of the restaurant. They totally split our party in half! The food is ridiculously overpriced. The cheapest entrees on the menu was $28, which was chicken and salmon. Almost everyone ordered either the salmon or chicken. Everyone that had the salmon said it was way overcooked. Everyone that had the chicken said it was way to salty and kept drinking water.\\n\\nWe were also celebrating 2 birthdays and specifically told them. They brought out desserts for the 2 birthdays, but it took them forever. We tried to have them rush the check. We got our check and it seemed like we were going to make it to the Bellagio in time, but we waited about 30 minutes trying to flag someone down and pay them as well as have them charge a couple of credit cards.\\n\\nService was ok, nothing spectacular. They also automatically tack on an extra 25% tip for parties of 8 or more rather than the standard 15% or 18%.\n",
      "output": "negative"
    },
    {
      "input": "Text: Recently ate breakfast here on a Saturday morning in mid Oct '13.\\n\\nWait : 5 mins for 2 patrons at 11:00am. : 4 stars\\nDining room : 50's era diner decor. clean and in good repair : 4 stars\\nMenu choices:  plenty of options, and menu was easy to read : 4 stars\\n\\nFood : my party ordered :\\nveggie omelet - 3 stars, \\npancakes - 1 star, (undercooked, raw on the inside)\\nscrambled eggs - 3 stars, \\nbacon - 3 stars, \\nhash brown potatoes - 2 stars (undercooked)\\n\\nValue : above average prices for quality of food, average prices for quantity of food\\n\\nSummary :\\nMeal was forgetable. Nothing extra ordinary. Sub-par for a main-line casino on the Vegas strip. I would likely not dine here again as there are many, many other choices for breakfast in Vegas, both as part of casinos as well as private establishments.\n",
      "output": "negative"
    },
    {
      "input": "Text: I always get the Chicken Salad here so I can't comment on the other types of sandwiches that they have. The Chicken Salad is good but not Cassella's great. (check previous review on Cassellas) They used to have the best cookies here but today's was a bit overcooked. Still good but not as chewy goody as always. The place is too small and was very crowded ( no place to sit for me today) and the service tends to not be very good.While they are fast I don't find the staff very friendly.  It is also on the high end expensive for just a sandwich. I go every now and again when in the neighborhood because I love good sandwiches. I would say better than average but nothing to write home about. Also, a tip- go on off lunch hours.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I always prefer to support the local businesses but Subway is better.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Lousy customer service!!! The blonde girl & the cashier boy (short one) you both sucks!!! Made me wait in line for nothing. I picked 2 Pima basic for $20. The cashier boy said it's $12.95 each. I have to get the right one, went back to the rack, met the blonde near the front door, she said \\\"yes, they're 2 for $20\\\" I went back to the cashier he insist \\\"no, they didn't ring up\\\" WTF! It's not rocket science. Every H&M has it, can't believe it!!! I will call your head office for such an incompetent service.\\nNo surprised, Maghan (the blonde girl) gave me bad number for customer service. However, I found one\n",
      "output": "very negative"
    },
    {
      "input": "Text: Super nice staff. Fast. Huge portions. Reasonable prices. Totally recommend! \\n\\nI live next door so it's difficult to find decent food around me since I don't want to live like a tourist all the time. I'm really glad I found this nice little deli. It's easy to access and the food was fresh and well prepared. Love it! Everyone working was all smiles as well. Exactly what you expect from Vegas! Nicely done Circus Circus.\n",
      "output": "very positive"
    },
    {
      "input": "Text: The reason I Yelp is for entertainment and because I use the reviews from others to choose where I spend my money, so I like doing my part by sharing my own experiences. My intention is not to get free stuff. Ever. I rarely write negative reviews, and the reason I wrote a negative review for Zoe's was because I believe the conditions of the restaurant were a health risk. That being said, here is my update. So one of the managers from Zoe's asks for my phone number so he can find out more information. I give it to him, willing to share my experience. He calls me, hears me out, and apologizes. Then he asks for my address so he can send me a gift certificate. Unnecessary, I tell him, but nice touch. So I give him my address. Now, 2 weeks later, nothing. I messaged the customer service person who had contacted me initially just to let her know the gift card had not arrived. Just pretty surprising the level of poor management. I am no longer wondering what happen to Zoe's because it is pretty self evident.\n",
      "output": "very negative"
    },
    {
      "input": "Text: The food is made to order and tastes great.  It's a small place and based on the food alone, is probably busy all the time.\n",
      "output": "positive"
    },
    {
      "input": "Text: The bouncers and security guards would rather keep you waiting outside so you'll bribe them to get in than bring people inside to pump up the party. I've been to many clubs, but these security guards are whack. We were one the guest list, free till 12, we got there at 10, asked us for a 100 dollars to get us in or wait an hour, kept us in line till 12:30, then tried to charge us for entrance. They're crazy. Their free drinks  are a joke too. Go to marquee! They are opposite of everything I just listed.\n",
      "output": "very negative"
    },
    {
      "input": "Text: I have been to this location a number of times. Each time, the service has not been great. We have waited too long for menus, drinks, and for our order to be taken. We were given our food and still had no silverware. Three separate people in our party asked for silverware at different times. We still never received it and had to walk up to the hostess to get some on our own so we could eat our food! The food and drinks are pretty good but I will never return to this location due to the poor service.\n",
      "output": "negative"
    },
    {
      "input": "Text: Rocking lunch special. Not just for standard business lunchers Mon-Fri. I hit up the market one Saturday afternoon and was excited to see the $9 for two roles $11 for three special was the real deal. Their fish is very fresh and the service was on point. I like the retro movies playing on the tv that marry well with the movie themed menu items. I had the Philly, tuna and avocado and tilapia and avocado - well I split this. Great for sharing with  hungry boy and great deal.\n",
      "output": "positive"
    },
    {
      "input": "Text: We've seen a lot of Cirque shows and this was the worst yet.  There's mostly actors and dancers but few stunt people.  Too much time is spent with the actors and not enough time with performance art.  I guess it's all about the music...and that's a good thing.  The show is very dark and spends way too much time in dark, dingy England with hippies.  I would have loved to see more bright beautiful scenes with lots of lighting.  If you love the music, buy the CD...it's amazing!!  Wonderfully remixed for the show.  What's the deal with the rain boots and tricycles?\n",
      "output": "negative"
    },
    {
      "input": "Text: Man. This place was so disappointing. I was trying to think of a place to eat breakfast this morning, and this place popped into my head. I don't know why, I think I had heard of it from someone, but anyway, we were in the neighborhood so we went. \\n\\nThat was the mistake. \\n\\nWe waited outside for about 20 minutes, which wasn't so bad, considering this place was on tv and whatnot. We got seated over by the wall... really close to the people next to us. The place was loud and the person sitting next to me was yelling the whole time... did not stop. We were basically sitting at the same table as this person so that was annoying. Not the restaurant's fault though. \\n\\nSo I ordered the chicken and waffles at the waiter's recommendation and the BF ordered pancakes and bacon. We both ordered coffee (2.25 for a cup of drip coffee?!?!?! how do they charge so much?). The coffee wasn't terrible, not great, but not bad, kind of metallic, also we didn't get a second refill on the coffee... cups stood empty. The waiter brought out a tiny thing of half and half but never refilled it (the coffee was much worse without cream). Our food came quickly. The chicken was a fried breast on top of a thin waffle. The chicken actually had decent flavor, but the waffle was completely tasteless, soggy, and detracted from the overall flavor of the food... useless calories.  So my food was not terrible... but not good by any means, and for 9$, it should have been good. The real reason for the one star was the BF's pancakes. WTF. These pancakes were terrible. They had no flavor and they were dry as could be. These pancakes were not as good as bisquick at home. They were not as good as the pancakes at mcdonalds. They were not as good as those frozen pancakes that you microwave. How did they make pancakes so bad? At a popular breakfast place no less. In addition, the syrup was in a squeeze bottle on the table... not heated up or anything. The syrup was flavorless as well... mrs. butterworth's is better. So gross. And the bacon (4$), was so small. 3 wimpy soggy slices that were not at all crispy. Then I got the bill. 25$. Wow. This place has some nerve charging that much for this poor excuse of a breakfast. \\n\\nNever again, I would go get a frozen breakfast from the grocery store before I would come get food here again.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Me and my partner popped in because we had a $25 gift card the bartender was really friendly and knowledgeable A lot of activity going on outside in a lot of movement going around in the out of the bar we went the middle of the afternoon and there was only four of us at the bar I think three about have been employees it may be busier at night but I've never gone it's a cute little bar it seems like to me I get the vibe that it's more of a low-key bar for girls but there are men I just get the five it's a woman's bar for drinks are reasonable and it's nice and clean write-downs smack in the middle of town if you're in town come check it out it's a cute little stop\n",
      "output": "neutral"
    },
    {
      "input": "Text: You get what you pay for. Police where called to the room next to me. The rooms had a nice modern touch to them overall was a nice look however I did get bit by a bug while I was there.... Not cute.\n",
      "output": "negative"
    },
    {
      "input": "Text: This place is getting progressively worse!  Just left after a 55 minute wait to get a works wash.  The last time I was there it was 35-40 minutes and they did an absolutely awful job.  The best part about today's experience was my call to the \\\"manager\\\" after I left, who told me that he would take my name and have the manager call me....what??  Like he is going to tell the real manager that he wasn't supervising the crew and making sure the car was was running efficiently.....not holding my breath waiting for a call!!!  Need to find a new car wash!!!\n",
      "output": "very negative"
    },
    {
      "input": "Text: Service was great. The server was very friendly and knowledgable. Soup was pretty good. For the entrees i had the  Pollo Rosa Maria Stuffed with fontina and prosciutto, topped with mushrooms and a basil lemon butter sauce. Really great dish. My friend karlee had the manicotti. She liked it. We also had this chocolate bread pudding. I have to admit it was good as well even though im not a huge chocolate fan.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I never thought I'd say it but dammit, I have jungle fever.  \\n\\nPita Jungle actually makes healthy food taste good, which I didnt think was possible.  I usually go for some sort of chicken wrap, which comes with a salad, etc etc...  The hummus is also a staple in my PJ diet.  Cant go wrong with the caprese salad too.  \\n\\nService is something I think could be better...  The waitstaff is all pretty granola-y, which I have nothing against, but they dont so much hustle as they do shuffle around.  If you know what I mean,  No?  Go see for yourself.  But get there early, you'll usually wait a bit.\n",
      "output": "positive"
    },
    {
      "input": "Text: Such a great place to take the kiddos! I've been to a few farms during the Fall season and this one is perfect for the little ones. I gave it four stars because there was way too many flies. I get that its a farm, but compared to the others that I have been to, this one tops the list for a FLY PARTY. They are everywhere! For that reason we chose not to eat there. But the size isn't too big or small and there is just the right amount of activities for the kids to enjoy. We will be back for sure.\n",
      "output": "positive"
    },
    {
      "input": "Text: ***************HIT OR MISS*****************\\n\\nA group of us stopped to eat here since one person in a group recommended it.  If you have never been here it is inside the Mirage Hotel (the hotel itself is very nice).  \\n\\nThey give huge portions certainly one sandwich can feed two people and unless you are starving I suggest sharing.  \\n\\nWe ordered the borscht, \\\"creamy\\\" tomato soup and chicken liver with onions.  Others in the group order the Reuben covered in cheese (not sure what's it's called if it has a name)....if you're lactose intolerant stay away from that one!!\\n\\nThe borscht was pretty good, though they forgot to give me the sour cream.  The chicken liver & onions were very good, though we prefer beef liver.  They were nicely cooked on the outside and the onions sweet and caramelized...ummm delishhh!!\\n\\nOn the other hand the \\\"creamy\\\" tomato was more like boiled tomatoes thrown in a blender and a handful of sugar added.  DO NOT recommend this dish.  It did not have a creamy consistency, look or more important taste. \\n\\nThe cheese covered Reuben was ok, nothing spectacular just large portions, and they rave about the \\\"deli fries\\\" which were ordinary French fries nothing specially to write home about. \\n\\nNow the cheesecake with strawberries OMG!! ah-mazing!!\\n\\nThe service....ehh so so.  I realize that with large groups it's more complicated but a seasoned server should have it down packed and at this point forgetting items or giving us the wrong ones is just not acceptable.  And the only reason why I know our server was season was because a friend recognized her from many times before and she herself said she'd been a food server for decades.  \\n\\nNow as far as the server's assistant (the drink person) she was completely unacceptable.  When we asked about a menu item her solve all answer was \\\"I don't know ask your server!\\\"...humm I'm sorry but don't you work here too?? Or do you eat at the place down the street???  Not to mention that she did not make an effort to find an answer apparently anything other than drinks is above her pay grade!!\\n\\nAlso, the prices are a bit steep, for a sandwich I rather spend that money on a good hamburger somewhere else. \\n\\nOverall, it's kind of a hit or miss, really depends on what your order.  So, all I can say is take your chance maybe you'll get lucky.  As far as we are concerned I don't think we will be eating here again, at least not anytime soon.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I had lunch there yesterday.\\nThey have a very nice ambience and perfect service. The staff is great.\\nI wouldn't recommend the pineapple fried rice or the nasi goran because it had a funky taste. My pineapple fried rice came with a duck and Chinese sausage... Didn't taste fresh to me.\\nVery overpriced... Disappointing.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Sorry sir that will be a 5 1/2 hour wait!!!!!  NO pizza on this planet is good enough for even 2 hours....come on.  What do they put in the pizza for people to wait that long for?????  You look at the place and it's the size of a postage stamp and the lemmings are lined up outside wanting some of their pizza......I don't get it!\\n\\nWe went across the walk way to The Rose and Crown sat right down and had wonderful beer and fish and chips.  Wait=None.  We kept sitting there looking at the people waiting and wondering what else do they have to do in their lives but wait 5+ hours for a meal.\\n\\nI'm from Seattle and we have LOTS of great pizza places to go to that we don't have to wait HOURS to get into!\n",
      "output": "very negative"
    },
    {
      "input": "Text: As some one who has been coming here for years, I can tell you the items on the menu are hit and miss. My family loves the baked spaghetti, pizzas, calzones, pizza muffins, and eggplant parm. I've had several of there other pasta dishes (eg: alfredo) and was not a fan. You just have to know what to order from there. The pizza and calzones are awesome!!!!!!\n",
      "output": "neutral"
    },
    {
      "input": "Text: Delish!!! I love pho but I hate it that I always come out smelling like fish from Vietnamese places, not this one. The cleanest, friendliest, and one of the yummiest services ever!  I'm going to be a regular since I just moved to the area. :)\n",
      "output": "very positive"
    },
    {
      "input": "Text: Stopped in here while walking through the Flamingo.  We took advantage of the 2 for $10 margaritas, but got them to go so we could walk through the garden.  We tried a passion fruit and a mango and have to say that they were delicious. Very real fruit flavors and not too sweet at all. They were not very strong, but were delicious as I observed the birds and koi in the garden.  \\n\\nAt 2pm on a Friday, the place was empty, maybe due to the fact that the outdoor area was closed for the winter, but I would recommend taking advantage of the drink special and then hitting the sites.\n",
      "output": "neutral"
    },
    {
      "input": "Text: My poor children who live out of state, have no idea how cheap and ugly the flowers I just received from Carmel Florist are. They do not resemble the online photo at all. I actually laughed at the gentleman who delivered them to my door. They spent $60 and they are not even worth $6. Shame on you for calling yourself a florist! I took photos just to prove what was delivered.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Took my son here on new years eve. Had the worst experience ever! First of all my son was sick and throwing up, his fever was over 103.9, his breathing was not normal. we waited for over 25 min in the room but no one was in the waiting room. I told the PA Joseph that this was not normal as I am his mother and know how he is on a day to day basis. The PA asked me if he was pulling on his ears, I said no I know when my son has an ear infection because he has had them before. He checks his ears and say wow your right no ear infection. Then he persists on trying to look in my sons mouth, keep in mind he is 16 months old. That is not an easy task but he has me lay him down to then harm him by forcing a stick in his mouth. At this point I am beyond upset with this PA. He then tells me well their is nothing we can do for him. As a wife to a fireman I naturally call my husband because this wasn't right. I asked for zofran to help with the nausea and vomitting, the PA wouldn't give me anything. He said we will call this fever with nausea, and for me to go to the ER on new years eve if it gets worse.  Long story short I will NEVER be going to this urgent care again.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Bravo, Saddle Ranch, bravvooo!!!\\n\\nWent here for dinner on 3.17.13. It was pretty crowded (as it was delightfully warm and a holiday), but our 3-person party was seated within a couple of minutes. We were seated on the patio and it was perfect! Good place to people watch too.\\n\\nService was friendly and prompt. We all ended up w/some sort of burger (get the \\\"Original\\\" - soooo heavenly!). I did end up taking some of my burger (due to large volume) home w/me. They have a nice recipe for their hamburgers. And, they got my order right - bloody rare! Yay!\\n\\nAnd, the best part?? Free green apple cotton candy for dessert at our table? I love it! It was a bit sweet for my liking but I did enjoy poking holes in our spun sugar \\\"torch\\\". You guys are great! I'll be back for sure. You have won my heart!\\n\\n** NOTE: It would be awesome to include baby/wet wipes while being served the cotton candy at the end - that way you're not walking away w/a sticky mess of hands. ;)\n",
      "output": "very positive"
    },
    {
      "input": "Text: Great service and great food.  We had salmon and peel and eat shrimp and both were wonderful.  The service was quick and friendly with great attention to our needs.  Our first trip here but not our last\n",
      "output": "very positive"
    },
    {
      "input": "Text: I was there this weekend, both Saturday and Sunday for a Youth Tournament for my son. Our \\\"home bowling alley\\\" is the Brunswick Zone on Southern and Dobson. This was my first time to this particular alley. This was the worst bowling alley I have ever been to in my entire 31 years of living. \\n\\nThe location is hidden back behind some office buildings. The building is plain, late 60's decor. The interior, from what I was told, had not been updated in over a decade at least. The newest renovation was a strip of fluorescent carpeting and some fluorescent paint on the walls. (for neon bowling I presume) \\n\\nThere is no real seating for the bowlers. There are tables and chairs randomly placed through out the building. Each table only gets 4 chairs, so if someone else steals a chair or you have more than 4 bowlers, someone is going to have to stand.  On a rack, in the corner, in the back, there are about 20 alley owned balls, so good luck getting one in the right weight. The bathrooms are tiny and dilapidated.  Whole chunks missing out of several spots in the tile. The handicapped stall has a baby changing station that does not fold up. It stays wide open, so you can't even get in there. The flusher in that stall also gushes when you flush, so you might want to flush with your foot. \\n\\nThere are only about 20 lanes, and they are occupied by what seems like permanent residents, over the age of 80. They didn't even want to leave for the alley-sponsored tournament. \\n\\nThe food was just thrown together. Nachos were a plate full of chips, and a tiny cup of cheese sauce. 2 small sodas ran me over $6. The overpriced snack bar didn't even accept credit/atm cards because their phone line was down. \\n\\nThe lanes were so slick and greasy, they practically had puddles of oil in them. Lane 4 occasionally goes completely dark while people are bowling. \\n\\nThey do NOT have a pro shop. Their arcade games were few, and broken. I don't think they serve alcohol.I did not see a bar.\\n\\nI would never, ever come to this bowling alley again by choice. Even the AMF on Main that closed last year was better than this one. They should have closed this one instead. If you're looking for a place to bowl, I would suggest you go anywhere but here.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Not blown away, but it's not terrible.\\n\\nPros: very clean, nice bright decor, local and family owned. Fresh and healthy menu.\\n\\nCons: VERY overpriced. They are really stingy with the portion sizes. I had to ask if the drink cup I received with my \\\"special\\\" was a water cup, it was that ridiculously small. The food is healthy but not at all flavorful. \\n\\nNote: THEY DO NOT HAVE PANINIS even though it says that on the menu, which was disappointing since that's what I wanted. I don't think the owners know what a panini is honestly. You get a toasted sandwich. \\n\\nI had the Green Chicken panini, which wasn't a panini at all, just a tiny toasted sandwich. It was really bland. They need to throw a little salt and some red onion on it. Something. My husband had the chicken salad wrap, which was a little tastier, but not much.\\n\\nIf they would season the food, up the portion sizes, switch to normal sized drink cups so I'm not insulted when they hand it to me, OR lower the prices, I would probably give it a second chance. Since my husband no longer works in the area and I wouldn't go out of my way to eat here, I probably won't be back.\n",
      "output": "negative"
    },
    {
      "input": "Text: Food is good and came out quick, but that's about it. Customer service here is nonexistent. Lunch special ends at 4pm. My boyfriend and I came in around 3:55pm (I know, I know... really close to 4pm), and tried putting in our order for the special. The waitress tried telling us only before 4pm. My boyfriend showed his watch to her that we still had a couple minutes. She spoke to the man sitting to the table next to us who was eating, I'm assuming the boss, manager, or owner (someone along those lines) to see if we could still order the special. The waitress said, \\\"Just this once he said it's okay.\\\" She then went on to say they didn't have any fried rice or noodles, just steamed rice. How can you run a business called Rice n Noodle, but not have it? Also, their employees eat in plain view of the customers. Definitely won't be coming back.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Everything served in or on styrofoam, tasteless, overpriced.  My refrigerator has a bad smell in it from the leftovers:-(\n",
      "output": "very negative"
    },
    {
      "input": "Text: The food was excellent. Vegetarian omelets and banana and pumpkin pancakes. Our server, Mary was amazing, attentive and very accommodating and caring.. We will certainly be back again. Thanks Mary and thanks Original Pancake House,\n",
      "output": "very positive"
    },
    {
      "input": "Text: My first few visits here were to fix a problem that another shop couldn't fix.  Firestone diagnosed the problem, stayed open late to fix it, and called me to let me know that instead of waiting till the next day, I could come by the shop to get my car since a manager would still be there doing paperwork.  And this was done free of charge.  \\n\\nMy next visit here was to find and fix an oil leak.  I was told the work would take a whole day, so I dropped off my car at 7:00am.  Due to being backed up they didn't start on my car until 3:00pm, but I didn't know that until I called them that afternoon.  They insisted that my car would be done that day, but at 8:00pm they called to let me know that it wouldn't be done till 11:00am the following day.  I was admittedly very upset, and I let them know as much.  After picking up my car the next day the store manager spoke with me and discussed my disappointment.\\n\\nIt was an annoyance for sure to not have my car back in time, but based on Firestone fixing my car for free the first time and the store manager taking his time to speak with me the second time, I believe that this shop really does care about their customers and wants to make sure that they keep coming back.  I did price shop around different mechanics and Firestone seemed to be average; low on some things and high on other things, but overall close to the prices of other shops.  Another great thing is that they are open seven days a week, and on most days till 9:00pm or so.  Many shops are closed Sundays and close by 5:00pm other days.  Based on customer service I would come back here in the future.\n",
      "output": "positive"
    },
    {
      "input": "Text: WOW I saw a movie there on Weds night with the kiddo's in one of the newly remodeled theater's. Forget Harkin's I am never going anywhere else. Plush, Luxurious, Wide, Power Lazy Boy like Recliners that go all the way back in banks of 2 with arm's that lift up. Awesome. Only drawback is the wife and I missed half the movie because we fell asleep.\n",
      "output": "very positive"
    },
    {
      "input": "Text: I wanted to give this place more stars because of the service. Honestly, its pretty impressive how nice they are considering that they are located in a mall food court and have to deal with rude, hurried shoppers all the time. They were very courteous about my groupon and explained the different pitas they offered over the phone while i placed a carryout order. Service wise, these guys were top notch-- very accommodating, very patient, very polite.\\n\\nI ordered two of their original gyros, a chicken fajita gyro, and an ultimate chicken gyro which came with feta cheese and lettuce. It's definitely not bad. Their gyros are packed with meat. You honestly shouldn't be ordering fries if you are already getting one of their wraps-- it's surprisingly filling. The quality of the meat was so-so. Better than your average fast food style gyro-- the meat seemed to be more thickly sliced. (Don't ever buy a gyro at a place that doesn't explicitly specialize in middle eastern or Greek cuisine) However,  I think you're better off eating the gyros at nearby Greek Bistro. They added sliced tomatoes--pretty standard stuff. The bread was ok, thick but I would have preferred something that wrapped a bit better. But ultimately, the sauce just didn't impress me that much. I was expecting more of an authentic, cucumber based hint to it and it didn't taste much different from standard plain yogurt. Not saying that it WAS yogurt-- I really don't know what it was. But it didn't impress me.\\n\\nThe specialty gyros we tried were decent. The fajita style gyro is definitely different. They used what tasted like yellow american cheese and grilled bell peppers and onions. A tasty alternative to a chicken burrito you might find at your average fast food mexican place. But just ok. The ultimate greek chicken did have that tasty feta cheese in it but it didn't blow me away. The chicken was plentiful but could have been juicer. I think it would have been preferable if they had used chicken kabob instead of sliced bits of chicken breast. \\n\\nAt no point during the eating of the aforementioned products did I think this place was bad or regret my purchase. At the same time, there was no point at which I found myself moaning in delight over the flavors. These guys are probably a good bet if you find yourself in the mall food court, but I otherwise wouldn't recommend them as an outing when there are noticeably better greek places nearby in Henderson. Despite my lukewarm review, I WOULD come back here again in the future, but probably only with another groupon, or to try some of their dessert options.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Anyplace this big with this many TV's automatically gets three stars, but the Mesa crowd even a weekday was getting kind of sketchy. We wanted to play pool, but you can't play one game at a time and it is now 10 bucks for unlimited play. They have a few other games inside, but mostly alot of TV sets and they did have the volume on for Thursday night football. Cactus does not feature any food specials during happy Hour, but plenty of drink deals were available. Beers were about $2.50 or 3 bucks during football games. The only other issue is the urinals which are all child sized and offer no protection from the next dude (see photo). Invest in a divider, I know it's a Mesa bathroom, but at least invest in a divider.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Just went for sushi. Superman roll was good. Overall I would prefer Pisces or Ru Sans, but this place was nearby and it did the job. Service was also good although it wasn't busy at the time.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Well this was the first time I went to Manon. Definitely not the fanciest atmosphere compared to other bakery/coffee houses but when you walk in the door your overwhelmed with an assortment of pastries and desserts. \\n\\nWe ended up trying the ham & cheese quiche and some coffee. The quiche was good but nothing over the top. The crust was a little too soft for my liking. The coffee was illy coffee which I always enjoy over regular Starbucks or Coffee Bean. \\n\\nI can't say much about their dessert pastries yet but I'll be sure to come back to try this because they definitely looked pretty appetizing. \\n\\nI give this place a 3/5 as of right now but don't let me review stop you from trying this place at least once. I'm hard to please when it comes to food. It may get better when we return for dessert.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I had received a flat tire yesterday and went to Costcos tire center at first because I had been there before. He told me they didn't have my tire in stock but to go to a discount tire and printed me a quote so they could match that price. They had said $175 for one tire. I knew that 3 of my tires would need replacing as well considering they are old. When I arrived here he agreed that I would need 3 and asked me if I had a price range I wanted to stick in, me being in sales appreciated that because it didn't make me feel pressured or being up sold. I gave him the quote from Costco and immediately said I will give you a better deal then that. Needless to say I only paid $219 for 3 tires! Awesome service and it took less than 30 minutes. I now know where I will be coming in the future for my tires!\n",
      "output": "very positive"
    },
    {
      "input": "Text: I am a huge fan of Re Salon & Med Spa! \\n\\nEveryone that works at the salon is amazing - all the special attention you receive definitely makes for a great experience. I have been going to the salon for 6 months now and have had multiple visits - everything from cut & color to mani/pedi. \\n\\nIf you are looking for someone who is magic with color & cut you have to see Bethany - she is definitely one of the best!\n",
      "output": "positive"
    },
    {
      "input": "Text: A mile or so long trail along the Mon that goes from no place to nowhere via nothing.  It is a rails-to-trails conversion and it runs along a roadbed once used for shuttling coal between the rail line and barges.  Its parking lot on the eastern end was once a transfer point between the river and the slag dumps on Nine Mile Run.  The trail ends abruptly on the western end at the CSX Railway.  Some people trespass along the rail line with their bikes.  Don't do this because this is a very heavily used freight rail line.  It's also illegal and my husband the train enthusiast has said the train crews will radio the police to report tresspassers.\\n\\nA couple of interesting points too.  This trail is is a \\\"paper street\\\" long owned by the city but never developed before.  The community of Duck Hollow is very isolated from the rest of the city and if you go just a little bit east of the trailhead along Old Browns Hill Road, you'll cross a one lane bridge and at the intersection of Old Browns Hill Road and McFarren Street (I believe) you'll see one of the old Pittsburgh street signs.\\n\\nDuck Hollow Trail is a pleasant trail but there's not much to it.  Eventually it may link with other trails as part of the Great Allegheny Passage.  I went on this trail once and even though I live nearby in Squirrel Hill, I didn't think it was worth the effort.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Possibly the best bacon cheeseburger I have had this decade! Nice cool Blue Moon beer on draft to wash it down.  Restaurant was clean.  Wait staff effecient and courteous.\n",
      "output": "very positive"
    },
    {
      "input": "Text: I have been a member of this gym for a few months now and love the location. It is right near my office so I just go over to workout during my lunch break.\\n\\nThe locker rooms are very nice. There is plenty of equipment and all the equipment is new, nice, top of the line. The place is just very, for lack of a better word, nice inside! There are views of Uptown all throughout the gym. I have also taken a few group exercise classes here and the instructors have been excellent. They have a functional training room upstairs which I use alot. It has ropes, TRX suspension, kettle balls, trampolines, etc. Cool room!\\n\\nMy only gripe with this place is that, in my opinion, it isn't that female friendly. Little things like:\\n-All the cardio equipment has tv capabilities but there is only like 5 channels available and half are sports channels\\n-They play like super action, blow somebody up movies in the cardio theater.....however, the majority of time there are just females in there!\\n-The only free weights are in the corner (it's kinda a tight corner) upstairs. However, upstairs it is 99.9% dominated by males. I lift multiple times a week and am usually the only female up there. Many times I have felt like I was being stared at. \\n\\nThese things above aren't that huge and the benefits of this facility majorly outweight these small complaints.\n",
      "output": "positive"
    },
    {
      "input": "Text: Came on a Saturday morning at 9:30am and we were seated immediately, service was very nice.  I greatly enjoyed my Brunch Des Cantons, perfectly cooked beans and various pork.  My fiance liked her Brunch Sucre, but wasn't blown away by it.  Solid Coffee and OJ included with brunch.  All in all a very pleasant experience.\n",
      "output": "positive"
    },
    {
      "input": "Text: I just went to the Tuck Shop for my birthday and yay I love it!  A friend recommended it to me and always being one to try new, local places I thought it'd be perfect for my birthday dinner.  Not to mention they were one of the few places that actually accepted reservations (for parties 6+) on a Friday night.  So 10 of my friends and I tried the Tuck Shop for the first time and I think we all walked away extremely satisfied!  \\n\\nMy initial impression was one of joy.   It's a great location in Central Phoenix.  Love the decor, simple but fresh.  In no particular order, here's what I have to say I appreciated about my first experience at the Tuck Shop: \\n-great ambiance\\n-knowledgeable, attentive and friendly staff\\n-waiter previewed foods by our table as they were coming out and he was walking them to other tables  (ingenious, pretty sure we ordered everything he showed us!  good sales technique TS!) \\n-sufficient and close parking \\n-we were seated exactly at the time of my reservation (that never happens!) \\n-constant flow of people but never felt overcrowded\\n-could hear each other speaking, good background vibe\\n-cucumber water\\n\\nOk, now on to the food review! I did Yelp it first (of course) to see what people had to say about this new find and what should be consumed.   We started with appetizers, pretty sure we ordered 1 of everything.  Roasted vegetables (not on the menu) were my favorite.  Red pepper hummus was delicious.  Lavosh and plum chutney were very tasty as well.  The cheese curds, oh magically transported me back to the midwest (I'm from Iowa originally)... yes, that was good cheese!   \\n\\nNow on to the main course.  My friend, mom and I decided to split 2 entrees between the 3 of us.  Wish we would have known that 1 entree would have been plenty!   Portions were quite generous.\\n\\nWe ordered the chicken and waffles, because surely Yelp could not lead us astray, right?   The second dish we ordered was the Pork T-Bone with broccolini.   The chicken and waffles came first, so we all dug in excitedly.     Yelpers... I'm a little disappointed, I must say!  For as rave of the reviews that were there, I think my expectations were a little too high.  Well, let me clarify  - the waffles, ooh the waffles!   Yes, I agree with the collective Yelp voice...they were divine!  White cheddar with maybe a cheddar sauce on top?   It literally melted in your mouth.  If you could get it to your mouth, that is, because they were so soft and fluffy they fell apart on your fork  (not complaining about that at all, just letting you know what to expect).  The chicken...well, again, I'm from Iowa originally.  I grew up on a farm that raised chickens, so perhaps that plus the Yelp reviews had my expectations utterly and ridiculously off base.  Or did they?   I thought the chicken was dry and hard to eat.  We had to ask for a steak knife.  For chicken?  A steak knife?   \\n\\nThe 2nd entree was the Pork t-bone.   Well, I sampled a bite of the pork and it was delicious.  Where we lacked in the first dish, I think the Pork T-Bone made a full recovery and then some.  But by then we were all so full that we just boxed the entire entree up and it's still sitting in my fridge. Maybe I'll do a leftover quality review tomorrow... however, the sample of the potatoes and pork do leave me salivating a little as I write this.   \\n\\nThe rest of the group ordered the following: red beans and rice, tamales, finger sandwiches, salad, and mac & cheese (hold the lobstah).    I tried a bite of the mac & cheese and it was tasty!   Everyone seemed to enjoy their food immensely, I think it was clean plates all around.  \\n\\nSo, would I order the chicken and waffles again?  Waffles are tempting, but I don't think so.   Would I go back to the Tuck Shop again?  Most definitely!!!   Creative menu, great ambiance, delicious food overall.   I'm in!  Love it!\n",
      "output": "positive"
    },
    {
      "input": "Text: Tired and outdated equipment.  It's embarrassing to jog on a treadmill to have it squeak and rattle so loud everyone looks at you.  While I was never the slimmest person there, I wasn't the heaviest either.  After 5 years, I finally left because membership was being offered to new members for considerably less than I was paying.\n",
      "output": "negative"
    },
    {
      "input": "Text: Adam Lyal's Witchery Tales, the darker side of Edinburgh.  You meet at The Witchery restaurant on The Royal Mile.  The tour lasts an hour and 15 minutes with gruesome  stories told with humour and fun, therefore this walk is not scary.  A little  participation is needed from the  group to get this show going otherwise it would and could feel a little flat. The actors have a fab sense of humour and make this walk entertaining but it could do with more content and less messing about therefore I have mixed views on this tour.  It is not expensive and you do get a book of tales to take home.  Other walking tours pass by you, there  seems to be lots and on occasions I wondered if they were better, not a good sign.  It was entertaining but once done it goes into the box and not done again.  Xoxo\n",
      "output": "neutral"
    },
    {
      "input": "Text: Worst restaurant experience of my life! On my friend's birthday, we went to Serrano's because she really wanted Mexican food. I had never been there but she said the food was good. We went with our husbands and her daughter. Basically, this restaurant ruined her birthday. After we were seated, it took nearly ten minutes for our server to even come by our table to take our drink order. Having been there so long, we were also ready to place our dinner order but were not given the chance as she rushed away immediately after asking what we wanted to drink. We had been there a total of 20 minutes before we even got drinks. We placed our dinner orders and it was disaster after disaster from there. After what seemed like forever, our food came out. Well, all except my friend's bean and cheese burro. That came about five minutes later and was cold. Not even lukewarm. Cold. When her food finally came, I was able to tell the server that they had messed up my order. I had asked for my burro to be served enchilada style and it was not. They took it back and threw some sauce on it, but neglected to add cheese. (I had even requested extra cheese on top.) At that time, my friend mentioned her food was cold. It came back 10 minutes later, still cold. Every time the server came by, she would put the food on our table and bolt before we could say anything. She never refilled our drinks. Not once! Even after several requests. After my burro came back with no cheese, it took several minites to flag down another server to tell him we needed to speak with the manager. By this time both my friend and I were seething because she had to send her cold food back again and after sending mine back they still couldn't get it right. The manager came and promised she would make things right. I told her my burro (which had been sitting on the table, untouched, for over ten minutes since they brought it back out) still didn't have cheese on top. My friend told her that her burro came out cold...twice. Instead of taking my burro back to have it fixed, the manager brought out a bowl of microwaved cheese and dumped it on my cold burro. I didn't eat that night. The third time my friend's burro came out (finally warm) she took two bites and was done. She said it tasted like it had gone through the microwave too many times. (Ew!) After that nightmare, and over an hour and a half after being seated, our checks came. They had mixed up items on both checks and the manager \\\"took care\\\" of us by refunding us each $3 for our ruined burros that cost $8 and $11 respectively. I was also charged for a side of sour cream that I ordered and never received, despite two requests. We again asked for the manager and told her that was unacceptable and didn't even come close to making it right. We also asked for our checks to be corrected. She brought back our checks with the items corrected and the paltry $3 refund. The manager \\\"supplemented\\\" the refund by offering us free ice cream. We had been there forever already, were running way late on our other plans for the evening and did not want ice cream. We declined and stated that we didn't think we should have to pay for our burros because we didn't even get to eat them. She said she'd bring back another check. By this time, my friend's daughter was restless and cranky, so my friend's husband took her out to wait in the car. More than 15 minutes later (!!!) our corrected checks finally came. I was still charged for the \\\"enchilada style\\\" and extra cheese for my burro, though we each had the $8 burros removed from our checks. I was still livid to have been charged for extras on an item that I was unable to eat. Unwilling to waste any more time fighting the injustice on my check, we paid and left. After two hours and paying way too much for the experience we just had, we finally left. I will NEVER go back to this place. The service is awful, the manager doesn't care, and is a total cheapskate. Stay far away!\n",
      "output": "very negative"
    },
    {
      "input": "Text: If you want to go and be over charged, or you like the switch and bait plan then this is the store for you. When I called and asked about their prices they stated \\\"our prices are the same as refilling your ink cartridge\\\" BUT when I got there they wanted to charge me $1.oo less than retail. Order your ink on line, ALOT cheaper.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Awesome tasting pizza!\n",
      "output": "very positive"
    },
    {
      "input": "Text: Heck yeah.  I love Beef Stand.  Cheese fries, check, meatball sub, check.  I am happy with those two things, though their italian beef and hot dogs are good too.  \\n\\nMy one critique is that the meatball sub is hard to eat; it's more like two huge meatballs accompanied by some bread and sauce.  Maybe that's part of the charm?  It's distressing for me because I can never seem to walk away from this place without getting some red sauce on my shirt.  This is why I never wear white.\n",
      "output": "very positive"
    },
    {
      "input": "Text: We love this place when we come to Las Vegas.  Highly recommended for the steaks!\n",
      "output": "very positive"
    },
    {
      "input": "Text: Over all it's a great place dinning out. Decor is well done reminds me a little of Victorian style. Good selection of food on the menu and great selection of wines. \\nMy reason for giving it 2 out of 5 is simple. This is the second time I go there and it's the same feeling I get. There is a constant feeling of trying to up sell. U can recommend choices but don't push it. \\nThe next was the heating by the window, both times my guest and I noticed it was cold and a breeze coming in. It was brought to there attention and nothing was done, making the dinner unpleasant. \\nThe last major issue which doesn't usually happens but when it does they should compensate was an error in the order. \\nThey served the wrong dish and the price was considerably more. Nothing was done to compensate. We received the fish of the day at market price instead. A regular dish was 24.00 and this plate costed 40.00. Not only nothing g was done but we weren't even told the price until the bill came at the end. \\nAs much as is like to rave about the quality of food unfortunately when there is no consideration for the customer in an industry of service I can just say compliments to the chef and shame on the management.\n",
      "output": "negative"
    },
    {
      "input": "Text: Will not be back. Had two champagne cocktails which were very mediocre. The type of champagne wasn't even listed on the menu - cant imagine it was anything worthwhile. What tipped me off at first to the atmosphere was the carpetted steps going to the bar. More carpet at the space at the front of the bar. Moving in, the group of 5 I was with found ourselves standing in the middle of what may possibly been intended as a dance floor - this was at aboun10 pm - but no one was dancing. So it was awkward. There were no tables to set your drinks on. But all that aside - I would have been ok with the place except for this - the worst part - the crowd. 35+ bridge and tunnel, may have money. No. Class. Very sleazy looking men and women who think they're attractive but are not. At all.  Just such awful clientele.\n",
      "output": "very negative"
    },
    {
      "input": "Text: In 1957 the Penzey family started off locally in Milwaukee, Wisconsin. In the mid 80's they expanded to mail order. Now you can just visit one of their beautiful stores and get what you need. Come check it out.\\n\\nGot turned on to this place while visiting my Dad in the Cheese State (WI). I love the giant selection of anything you need to create a tasty gourmet meal. They have some of the freshest spices and dried herbs available.\\n\\nI have to say I am addicted to the Whole Tellicherry Indian Black Peppercorns. They are a larger more mature peppercorn and packed with flavor. Some other favorites are any of the chili peppers, a blend called Arizona Dreaming, the Creamy Peppercorn, Mitchell's Steak Seasoning, and a new one I just got called Berbere Seasoning. Too many to list them all.\\n\\nThey also sell Extracts, Grinders, Soup Bases and some really cool Gift Sets based on different ethnic groups or cooking styles. The best part is that many of the items have a sample jar that you can open and smell the aroma to help make your selection.\\n\\nService is Friendly and very Helpful. They have several recipes cards that you can grab while looking. Sign up for their catalog and receive a coupon for something FREE each time it comes out. Bam!\n",
      "output": "very positive"
    },
    {
      "input": "Text: What the hell... Drove there today and they were closed?!?! The sign over the restaurant was taken down... So confused and sad, this was my spot!!!! I hope it's just temporary for construction. Anyone have any insight?\n",
      "output": "positive"
    },
    {
      "input": "Text: I popped in to have a quick lunch and quite enjoyed the atmosphere and food. The salmon was cooked perfectly--a little extra pink in the middle. I am docking one star because I think my meal was a touch overpriced. $28 for 5 asparagus spears, a beer, about 7 oz salmon, and about a cup of grits. Seems like island prices to me! Was tasty though.\n",
      "output": "positive"
    },
    {
      "input": "Text: The Mission is such a fun, delicious spot! I went there for my second time on Saturday night and thoroughly enjoyed every minute. We got to sit out on the back patio in the beautiful evening weather that was decorated with little white lights. \\n\\nOnce again I wish I remembered our server's name because he was on point. He greeted our table and shared with us some restaurant and personal favorites without missing a beat on the ingredients in each dish.\\n\\nI started with the white wine sangria which was good, grapefruity in my opinion but I still liked it. Our table ordered the table side guacamole and the crispy pork & cola lime glaze as our appetizers. The table side guac is a MUST. They make it right there with about 12 ingredients (I think that's what our server said). It's fresh and creamy, just the way guac should be. The crispy pork & cola lime glaze was amazing and recommended as a restaurant favorite. It was something you can only find at the Mission, which I find important. \\n\\nFor my main dish, I ordered the Tecate Skirt Steak tacos and my boyfriend got the Pork Shoulder Tacos. The little corn tortillas they prepare are yummy and in house, which is awesome. My steak tacos had a nice grill smokey taste to them. They serve three small, street style tacos but they fill you up quicker than you realize. I recommend ordering a side with the tacos however. My boyfriend and I split the grilled street corn appetizer off the cob as our side. That corn might have been my most favorite dish all night. The pork shoulder was succulent and prepared perfectly.\\n\\nOne of the gentlemen I was with called the place \\\"froo-froo Mexican.\\\" I have to agree, it's upscale Mexican but don't let the deter you from trying it out because the flavor profiles and combinations are unique and phenomenal. Be sure to go when you're willing to spend some money so you get the full experience of The Mission!!\n",
      "output": "very positive"
    },
    {
      "input": "Text: got in free before 12am one wkend - the club is smaller than i expected like the dancefloor which is weird & crowded at times and hot lol theres other VIP rooms but the decor is nice\n",
      "output": "neutral"
    },
    {
      "input": "Text: Okay, so the griddle was such a fun and unique experience that even now as I'm thinking about it I have a HUGE smile on my face.  \\n\\nIf you can't tell already by the pictures, the portions here are enormous.  As in, bigger than your face enormous.  I got the Black Magic pancakes (oreo pancakes) and could barely get through 1/4 of the dish.  \\n\\nWasteful, yes.  Hilariously and entertaining, absolutely.  The pancakes were also AMAZING.  The service was VERY helpful as well.  \\n\\nHighly recommend coming here - it was my favorite breakfast place in Vegas by far.\n",
      "output": "very positive"
    },
    {
      "input": "Text: This review is purely on the management and customer service at this location in Henderson. \\n\\nI have been a Massage Envy member for 5 years and I have enjoyed the service they provide all over Las Vega and all over the United States. While most have my massages have been good and some of them great and only a few not so good the customer service I have received at all of them has been exceptional.\\n\\nEvery massage I have booked over the years has been a 90 minute massage and every time I call to book one thats what they book me. Recently Massage Envy has started a promo that if you book an 8am massage you get a discount or something. So when I book at 8am I get my 90 minute for cheaper or at some locations for the price of just 60 minutes. This is amazing, but not why I book a 90 minute massage as I have been doing so for many years before they started this promo. This is where my problem started with this location and maybe the most ridiculous front desk girl who should be working at a toll booth when it comes to common sense skills much less customer service. \\n\\nI have probably booked 15 massages at this location in the last 3 months. Most likely more then there average customer. This girl started booking me for only 1 hour in the mornings instead of my usual 90 minutes. When I asked her why she said I did not specify that I wanted a 90 minute. I then stated Every massage I book has always been for 90 and isn't that obvious from my history. She says it is not her job to notice that and not to mention that if she booked me for the 90 minute I would have saved some money on the special. My mind almost exploded, I said well wouldn't you then at the time I am booking ask me if I would like to book for the 90 minutes and take advantage of the special. She laughed at me and said \\\"Why would I do that, then you would get 90 minutes for cheaper then normal\\\". Are you freakin kidding me. \\n\\n1. How about asking me if I want to book for 90 since I always do and you know that is my preference.\\n2. How about you offer it to me as a paying member and inform me of the special since that who is the special is for.\\n3. The fact that you think it is better for your massage therapist to be sitting around doing nothing for the 30 minutes rather then up selling me to the special shows the lack of customer service or business management that is going on in this location.\\n4. your business comes from referrals and a good experience is the base of those referrals. The special was most likely created to generate more business not to be hidden form people and especially not to screw with the people who already book for 90 minutes and now you book it differently because you get $10 dollars less.\\n\\nBasically the lack of management and training of the customer service is a sign of a business being run by an absentee owner or an owner that just does not care anymore. So if you are planning on joining Massage Envy it is a great company and service I just would not do it at this location. THere are to many other places with better customer service and provide a better experience.\\n\\nFor the record I asked for the manager to email or call me to address this ongoing issue with the front desk and I have received no such contact for over a week now. This is why I wrote this review to warn you the people.\n",
      "output": "negative"
    },
    {
      "input": "Text: I love this place, who eats a hot dog in fry bread.   You will if you go to Indian Village.   Great tacos, fry bread and burritos.   Stop at the Circle K next door and get a sixy of your favorites to enjoy with the best mexican food in Cave Creek.\n",
      "output": "very positive"
    },
    {
      "input": "Text: This is my last Yelp about Saddle Mountain because I'm boring myself and there any of you who trip over this review.\\nThe food here is really good.  The beer here is just okay, non descript.  The service is annoyingly inconsistent.  Tonight we had a server tell us she was late to the table to get our order then late again to deliver the check because she ran to some old acquaintances from California.!!!!!!???????\\nI think this place is what it's going to be.  Just okay.  In Goodyear, Arizona that's good enough.  Put this joint in Phoenix, Tempe, or Chandler then our server could ask her old friends for a job .. because Saddle Mountain would be a memory in months.\\nOkay, I'm done.\n",
      "output": "neutral"
    },
    {
      "input": "Text: still the best (and for me, the only) professional football team in the world...\n",
      "output": "very positive"
    },
    {
      "input": "Text: The biggest Louis Vuitton store in North America! Every girl loves her Louie, but I definitely wouldn't get anything engraved here. \\n\\nWe came in and wanted to get a duffle bag tag engraved. They told us the guy that does it doesn't come in until 6 so we can come back at 6:30. Well we came back at 7 and they said it wouldn't be done until 8.\\n\\nSuper disappointed because we were on a crunch to get to downtown Vegas so we ended up not picking it up until the next morning.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Food was good.  Very reasonable but the real treat is katie who epitomizes what it means to be a great tender of the bar!  Super friendly, very attentive and very easy on the eyes.  I sat at the bar and watched Monday Night Football and enjoyed everything.\n",
      "output": "very positive"
    },
    {
      "input": "Text: On the spectrum of burgers, these are definitely pretty good. It's way better than a McDonald's or Burger King. However, I Love Burgers wouldn't want you to compare their experience to fast food, so I won't, either.\\n\\nWhen comparing I Love Burgers to other gourmet burger joints, it falls short.\\n\\nLet's start with the service. There was a small wait to get a table, even though there were tons of open seats. Granted, it was busy, but since the wait time for the actual food was around 45 minutes, wouldn't it have made sense to let us sit? Furthermore, even though we ordered fries, the waiter didn't even think to bring those out first -- we had to ask him. A simple thing like this would've made the time go by a lot easier.\\n\\nOnto the food... like I said, the burgers are decent, but nothing special. I had the \\\"i love bacon burger,\\\" which comes with a patty made up of sirloin and applewood-smoked bacon, toped with crispy bacon, bacon mayo, gouda, and onion strings. Given how ravished I was at this point, I was happy to eat it, but I don't think I'll ever need to try this place again.\n",
      "output": "negative"
    },
    {
      "input": "Text: The German Market is great, offering something new to the Edinburgh masses.\\n\\nBut it's the masses that present (geddit?) the problem... this place is far too rammed! To the point of 5-minute stand-stills.\\n\\nKings of Leon at T in the Park wasn't this awkward to negotiate!\\n\\nDon't get me wrong, I love the gorgeous stalls, the social vibe, the plethora of Christmas-themed food, drink and shopping on hand here. And at Christmas time at prices you're willing to overlook.\\n\\nBut this is a very badly organised event year after year, and stewards should be introduced to keep the throngs from impeding, stampeding and any other kind of peding all over the place. Buggies should be folded up, pathways should be introduced and general monitoring staff should be in rotation as I'm sure this place would be a pick-pocket's dream.\\n\\nDelightful, yes, but be careful.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I had an opportunity to get here a few weeks ago and better-yet twice within that one week. My first visit was centered around the bar as the plan was to check out the atmosphere of what appeared to be the new hot spot restaurant in South End. Having just recently moved from Uptown to a South End I was anxious to see what the fellas from 5 Church had going on. \\n\\nSnagging a spot at the corner of the bar offered a great view of a pretty busy restaurant for a weekday. The bar tenders were attentive and friendly even considering a full bar. After 30 minutes or so I I had to take a peak at the menu and decided that contrary to my initial plan of \\\"drinks only\\\" I was going to grab something small. Now, when a restaurant aims for what it appears Nan and Byron's is aiming for I like to give a good test of the menu and order something a bit atypical. That said, by offering a hot dog and mac and cheese a place like this I couldn't pass this opportunity up. It wasn't even on the kid's menu! Let's be honest, if you can nail a hot dog and mac and cheese at what appears to be a quality restaurant than more power to ya. Certainly I agree that with this order I couldn't have possibly expected much, but again, it is Nan and Byron's that offered it and so I had to take them up on it. \\n\\nUnfortunately I was pretty disappointed. I can't complain much about the value as these were some of the less expensive items on the menu but I can certainly complain of the quality. Honestly, if you are going to go out on a limb by offering a hot dog at a place like this then I'd expect you would at least reward the customer daring enough to order it. The presentation itself was good but the flavor wasn't much greater than what you'd expect from your most basic hot dog. When I asked the bar tender what we were dealing with she admitted she thinks it is a Nathan's hot dog...boiled! Not grilled, but boiled. Who in their right mind boils a Nathan's frank! As for the mac and cheese I can't really speak much about it; not much to write home about and although creamy couldn't help but think \\\"Velveeta\\\". I'm sure it wasn't and maybe I'm more of a baked mac and cheese guy but this wasn't doing it for me. \\n\\nAlthough I will admit this isn't the end of the world for food delivered to my bar stool but I don't think I would be happy if I placed this order from a table. However, this is the point of the experiment, no? Try something from the menu so atypical that likely very few people would order it in an attempt to test the integrity of the one who decided to place the item on the menu to begin with. It is that mindset that brought me back to Nan and Byron's for \\\"round 2\\\" less than a week later to try something more typically ordered.\\n\\nOn my second visit I decided to go for more or the full experience; grab a table and order something more typical. When my girlfriend and I arrived it was Friday around 9:30pm. Upon entering we were greeted by the hostess who was quick to ask us if we had a reservation. I thought it was strange to ask considering the number of tables available. Since we of course didn't have a reservation the hostess asked us to take a seat to wait for the next available table. Now, I'm not sure if this was a ploy to make them seem busier than they were or possibly an attempt to limit the workload on their staff. Either way it is always frustrating to wait for a table when 1) you are only a party of two and 2) you can see empty tables. At the end of the day it wasn't more than a 15 minute wait so not a huge deal. \\n\\nOnce we were seated I began to take in the atmosphere itself. The setup of the restaurant is great and the design is appealing. I can see this place being a good go-to for a casual date night. As per my previous experience I can attest to the friendliness of the bartenders and could see a drink or two first at the bar before grabbing a table for dinner being a great date experience. Additionally, who could say anything bad about the decision to serve fresh popcorn in place of the old standby bread? Who doesn't love popcorn?!? By the time the waiter took his second pass we were ready to order and I went with his recommendation which was the meatloaf while my girlfriend went with a standard cheese burger. The meatloaf was okay in that the consistency was good, not dry etc. Serving size was good and the roasted corn was very good thought maybe a bit \\\"too roasted\\\" with some bites. However, although I can understand the difficulty in getting the spices right in a meatloaf it truly had waaaay too much rosemary in it. Unfortunately the overwhelming flavor of the rosemary overpowered any other possible flavors and made for a less than perfect experience. The mashed potatoes had some pretty good flavor but were cold in both my order and my girlfriends.\\n\\nI can't say I wont be back here but I'm certainly not going to rush back. I think this place is certainly worth a shot and with a few tweaks can easily bring my rating up to a 4-star.\n",
      "output": "neutral"
    },
    {
      "input": "Text: really good stuff.  Goos sushi, great show, great service (ask for Smatt)...  we had toms of fun!\n",
      "output": "positive"
    },
    {
      "input": "Text: So I totally should've read the reviews before I went to lunch today.  I wanted to cross off another place on my triple D list so Roberto's is close to my work so I went to check it out.  \\n\\nI ordered the El Pastor plate which has meat, rice, lettuce, beans, and a tortilla.  The El Pastor meat was actually good I enjoyed that but the rice and beans were really bland.  I judge a Mexican restaurant by how their rice and beans are because if they care about those items then there is usually a lot of love in the food.  \\n\\nSo overall this is just another run of the mill Mexican restaurant and it's in a gas station so no points there either.  I will have to go to Anthem to try the real Roberto's so I can really cross it off my list.\n",
      "output": "negative"
    },
    {
      "input": "Text: Worse buffet experience in Vegas.. Usually you can never go wrong with buffets in Vegas.. this was a bad choice. \\n\\nFood section.. quality was bad.. overpriced.. \\n\\nNever come here again.\n",
      "output": "negative"
    },
    {
      "input": "Text: Cox was great until I spoke with their customer service person Juan (Employee #1347). All I wanted to do was take some packages off that I currently have.\\n\\nI'm paying the 150.00 cancellation charge and Cox can shove it!\n",
      "output": "very negative"
    },
    {
      "input": "Text: My husband, a friend, and myself went there for fish on black Friday. We were surprised that it was not very busy so we thought we would get service pretty quickly. We sat at a table near the salad bar and waited....and waited... and waited. We saw one server and also saw another table waiting for service as well. The waitress never once acknowledged that we were sitting there and she had to pass our table to to wait on another table. All the waitress had to do was say she would be right with us...or SOMETHING. After waiting a half hour with no word from the waitress, we got up and left. Murphy's Bar was way more accommodating.\n",
      "output": "very negative"
    },
    {
      "input": "Text: I mostly came here for Poke Express. Poke Express is amazing. But as for Island Sushi and Grill...\\n\\nIt's okay I guess? I got a kalbi and tonkatsu lunch combo, but compared to Island Specialties downtown, there just wasn't very much for the same price.\\n\\nThere's 3 small pieces of kalbi and one medium piece of tonkatsu, plus Mac or tossed salad for $9 something. Overall decent and what I expected, but could have been more.\\n\\nAt least service is friendly and they are fast.\\n\\n3.5 stars\n",
      "output": "neutral"
    },
    {
      "input": "Text: The food is good, but no better than any other Mexican restaurant. The prices are ridiculous! $3.50 for one taco. Probably won't be going here again, unless I win the lottery.\n",
      "output": "negative"
    },
    {
      "input": "Text: This looks like a fairly new Holiday Inn.  The room was very up to date, and came with a flat screen, and free WiFi.  The fitness room was very big for a hotel with a nice variety of modern equipment.  The staff was friendly and efficient. There is also a restaurant and bar on site that has daily specials like $2 beers or margaritas. If you want to eat outside of the hotel,  there are a bunch of restaurants within walking distance of the hotel.  The hotel is located right off I-10 but you really don't hear any of the highway noise. And if you forget anything at home, there is a Walmart across the street as well.\n",
      "output": "positive"
    },
    {
      "input": "Text: I found a half-foot strand of thick hair in my Pho Dac Biet. I give props to the waiter for not apologizing and keeping a smile on his face the whole time there. Also accompanied by noisy waiters, dull atmosphere, and crappy foreign music, I could not stay a second longer. If you're a tourist reading this review, let Vietnamese wait until you get home. There are better ways to spend your money in Vegas and gambling is one of them.\n",
      "output": "very negative"
    },
    {
      "input": "Text: See my other Yelp under Forum Shops!\\n\\nBut DAMN - I love this store and the Forum Shops.  Wonderful experiences.\n",
      "output": "very positive"
    },
    {
      "input": "Text: This is my go-to local AYCE sushi place. Mr. Naka and his staff are so friendly! For $22 + tax and tip, you can enjoy some tasty sushi, rolls, appetizers, and dessert. I prefer sitting at the bar, but the dining tables a nice when I'm with a larger group. Don't forget to try the plum wine ice cream!\n",
      "output": "very positive"
    },
    {
      "input": "Text: RUDE AND INCOMPETENT SECURITY + OUTDATED ROOM + POOR MANAGEMENT\\n\\nThis is a one-star coming from a person who couldn't care less when it comes to hotel rooms. I've stayed at the Motel 6 and was even fine with it, so to say that my experience at Motel 6 TRUMPS my experience at the Caesars Palace really means something.\\n\\n1. Outdated rooms. Step up your game, Caesars. Even Circus Circus has all their rooms fully renovated.\\n\\n2. All our room keys suddenly stopped working the second night even though we had the room checked out for three nights. What? We were extremely tired and all we wanted to do was come back for some rest, but were locked out and had to inconveniently go downstairs to be issued new keys.\\n\\n3. After working in customer service for more than seven years, I have a lot of empathy for the people who work behind the counter. I understand there are some bad days and some customers just ask for it, but what I got from the incompetent security guard was unacceptable and uncalled for. All I wanted to do was to pick up a binder that was left behind by my friend who had the room checked out to her. My friend spoke to the hotel manager about the situation prior to my arrival and he told her to let me know the procedure: Go to security - get housekeeping involved - get the binder.\\n\\nThis security guard made my life so much harder by playing games, asking who specifically stayed in the room even when I gave him the name of who the room was checked out to, saying the room wasn't checked out to her even though it WAS, playing with the pronunciation of names, making me walk all the way to the front desk even though he knew the power was in his hands to just call housekeeping up for the item, making up \\\"issues\\\" even though the hotel manager clearly said THOSE WEREN'T ISSUES to begin with.\\n\\nBasically, this guy just wanted to come off as if he knew everything and made up his own procedures to kill his boredom. I ultimately got the item after more than an hour of dealing with his incompetence and his need to go on a power trip.\\n\\n4. No apology from the hotel manager even though he knew exactly what the dbag security guard was doing. \\n\\nTo top it all off, this whole security fiasco made it a sour start to my birthday. I recommend this place to no one.\n",
      "output": "very negative"
    },
    {
      "input": "Text: I was so so happy with this place. Amazing Lobster Malabari, fantastic bread and then: they sent me their crab Malabari.  \\n\\nAt 15.00 dollars a serving, I expect crab in my crab curry. I did not receive that. I received  that cheap, fake pollack you buy for a couple dollars a packet at the grocery.\\n\\n It was such a shame... like dressing a beautiful woman in a paper sack because the sauce as always was outstanding. So: If you are willing to accept a subpar experience for a overly priced entree, be my guest I just wanted to save everyone from some disappointment.\n",
      "output": "neutral"
    },
    {
      "input": "Text: EDIT! So right after I wrote this review/essay, two 5 star reviews caught my eye, one written on 9/13 by michael e. and the other written on 9/14 by john h.  Both of these people have only written 3 reviews, all in the same day and all for hotels owned by The Siegel Group. You have got to be kidding me! On 9/13 and 9/14, I was staying at Rumor!  This is deceptive and insulting. A better star rating isn't going to fix your business. Instead of inventing fake people to rave about your fabulous properties, take that time to fix some shit. Writing fake reviews is the least productive thing you (whoever you are) should be doing right now. Knock it off, get your shit together and run your business. FLAGGED x2! \\n\\nEchoing the sentiment of at least one other reviewer. I REALLY wanted to like this place. The week they opened (about a year ago), they hosted a small cocktail party for a non-profit organization I am involved in... this was cool. A year later, my girlfriend and I decided to give Rumor a try despite the very (suspicious) mixed bag of reviews. I am sorry to report that our experience reflected most of the bad reviews and very little of the fabulousness described.\\n\\n1. 3 days before we left, I called the front desk to ask about the availability of the soaking tubs. Our email said they were avail. based on availability/per request. The girl on the phone told me that there was no way to request them. She did not offer any other solution and the call ended awkwardly. Our confirmation also mentioned that you can email questions to the manager. We sent that email. See #7 for the outcome.\\n\\n2. When we arrived at the hotel we were met by a very friendly valet and a helpful, professional girl (Toni) at the front desk. She was surprised and confused by the info i was given over the phone. She said that the hotel was less than 10% booked and it would have been no problem to block us out a room with a tub.  \\n\\n3. The Room- I knew that this hotel was for party people. I was prepared for things to be a little worn and rough, but I was bummed that it was actually DIRTY. The bed, couch and bathroom counter were clean but almost every other surface was not. \\n- Distractingly strong odor. Sour and smoky despite being a non-smoking room. -Soaking tub had hair by the drain and soap film all over- Side table with removable glass top had filth under the glass \\n- Tile shower was filmy - Bathroom sink also had a hair in it\\nAfter a long drive from LA, we just wanted to get our vacation started. We decided that instead of being moved to another room, we would suck it up. We decided to just use clorox wipes on everything (we had planned to do it anyway). \\n\\n4. Dinner- Food was reasonable and we saw the Sun-Thu happy hour on the website. Victor was our waiter (he was great). I ordered a cocktail and the bartender poured it in a plastic ribbed water glass (like the kind Mc Donald's gives you when you ask for water). I asked what was up with the cup. Do I get a plastic cup because it was happy hour? Victor reluctantly informed us that it actually wasn't happy hour. The Manager reserves the right to cancel it at any time. The website says that holidays and events are excluded from happy hour. This Sunday was neither. $9 jack and coke in a bathroom water cup, just because! Food was good, but it didn't matter. The combination disappearing happy hour/lame bartender was a buzz kill. \\n\\n6. Breakfast- The next morning, we ordered room service and again the food was good, but aside from the oatmeal (served in a real bowl), the waffle and fruit plate were served on flimsy cafeteria-style styrofoam plates. We were told that they were out of to-go containers and they were sorry about the plates. This breakfast was $50. We were not at a taco truck.  REAL PLATES! REAL CUPS! \\n\\n8. Relaxing by the pool- Being the only people in the pool was great, but the bar at the pool was still not clean since its last use. Trash on the bar, dirty, white vinyl pool furniture. \\n\\n7. END OF OUR ROPE- After an evening out we came back to an email response from the manager. In addition to the soaking tub question, we had asked about the \\\"No outside food or drink\\\" policy we had read about on Yelp. The manager responded with \\\" We have the no outside food or drink policy for insurance reasons. We can not be responsible for anything you bring in\\\". WHAT!? Your insurance says that a guest can not bring a bag of Ruffles into their room? A liability? I think not. We immediately showed this email to the girl at the front desk and she said that they do not have that policy anymore. She was very nice and helped us end our stay. \\nThis place has been through 8 managers and it shows.  I am sorry Rumor, you are not too fabulous or exclusive to not be clean or consistent. You expect flexibility from your guests but offer very little yourself. Get your staff on the same page and the hair out of your tubs. Otherwise, hourly rates might be more appropriate.\n",
      "output": "very negative"
    },
    {
      "input": "Text: It was a 2 hour wait, so we have to walk around and come back. They get  your number to send you a message when your table is ready which was cool.\\n\\nTheir service: There service was great, the hostess tried to talk to us a little bit and asked if it was our first time, and thank us for waiting, and ask where we are from and all that, our server was great too, he came to check up on us here and there.\\n\\nThe appetizer: We had the pork belly bun, it didn't look great but the taste was good.\\n\\nThe burger: I had the duck/bacon burger which I think was okay. My bf had the big hot dog, i forgot what it was called but I have a picture of it. I didn't finish my burger, I only had half of it and took the rest home, if it was that good i would of finish the whole thing and not leave any left over.\\n\\nOVerall i didn't think it was what i expected maybe i had a higher expectation because it was one of Gordon Ramsay restaurant, but i wouldn't mind coming back to try other food because maybe the ones i tried didn't make me satisfied.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I am so glad that I stayed at this hotel! Like pretty much everyone else, I thought the room, views, and service were all exceptional. I especially loved the extra effort the hotel put to personalize everything (names on room keys, tv, phone). The only bummer during our particular stay was that the computers were down and check-in was absurdly long. \\n\\nTip: We found out that being a hotel guest doesn't get you into XS for free, but if you present your room key you can get a discount off of cover.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Justin is awesome! Very attentive and professional. He has the right staff and his happy hour is phenomenal. This is my first time here and I will definitely come back. Try the soju cocktails, they are to die for.\n",
      "output": "neutral"
    },
    {
      "input": "Text: great deep dish pizza and this is from an ex Chicagoan.  Casual surroundings and pleasant servers.  Their salads are XL and recommend the house dressing.  Deep dishes naturally take longer to make so call in and order before you show up even for dine in.\n",
      "output": "very positive"
    },
    {
      "input": "Text: This place was filthy!! \\nWe ate at a Sizzlers in Cottonwood, AZ 2 days before, and we liked it soo much we decided to look for one close to our Phoenix hotel. Since there are only 2 Sizzlers in Phoenix, we picked this one and arrived  aroung 6.30 pm. We entered this place and were kind of welcomed by a grumpy manager( that should have been a sign), placed our order, and looked for a clean table. We found 1 in a corner, the rest wasn't cleaned.\\nWe took our plastic!!!! plates, and went to the salad-bar. Several trays were empty, and were not refilled. The fries were cold, there was food everywhere on the floor. I ate my steak, which was ok, my wife didn't eat anything, i drank my Coke(no refills??!!), asked for the bill, and went to the bathroom. Oh my God.......no words for this experience.\\nNever again in this dump. \\nThey should go to Cottonwood to learn how to run a restaurant in a proper way.\n",
      "output": "very negative"
    },
    {
      "input": "Text: I just stopped by to get some bottled water and juice...and I ended up buying a grip of stuff for breakfast tomorrow.  I think they must have cleaned-up the place since the 1st person who reviewed it.  I stopped-in at about 10:30 P.M. and it was not too busy, well stocked and the guy at check-out was nice (and a sight for sore eyes may I add).  He even checked the 2 egg cartons I was purchasing to make sure they weren't broken.  AWWW!!!  I'm glad I found this Albertson's on the way to my time share!\n",
      "output": "neutral"
    },
    {
      "input": "Text: Nan's and non veg curry was good....loved the custard fruit salad......biryani was not up to expectation......god knows about veg food....lamb curry was good....\n",
      "output": "neutral"
    },
    {
      "input": "Text: We cannot say enough good things about Erik and his crew. There is no comparison between The Careful Move crew and any other moving company. They moved our whole house of high end furniture and art from Las Vegas to San Diego without any damage. They made three separate trips to complete the move. They worked into the night without complaint and were very professional. On a scale of 1 to 10 this company gets a big '10'. Thanks guys.\n",
      "output": "very positive"
    },
    {
      "input": "Text: ...poorly trained stuff... took 40 minutes to get drinks, an hour to get breakfast... good luck trying it...\n",
      "output": "very negative"
    },
    {
      "input": "Text: Pho Bang is a chain of franchise restuaurants started out of New York City. There are 3 in NYC, 3 in Houston, and one each in Taipei, New Orleans and this one in Phoenix. \\n\\nIt is old and grungy, and hard to get to with the light rail construction. The prices are dirt cheap, the decor is dirt cheap and the food is un-remarkable. They offer most of the usual Vietnamese dishes, from Goi Cuon appetizers (summer rolls) to Bun (vermicelli), Mi (egg noodles), Com (rice plates) to stir fry chicken, pork, beef; also seafood, some specials and Pho soups (16 different ones).\\n\\nThe Pho comes in 2 sizes, with most regulars costing only $3.95, and the large costing $4.50. Their large is equivalent to many places' medium, however. The broth is average at best, and all the accroutements are too. \\n\\nI am not sure how the franchise works (royalties, menus, common logo, etc) but if you want a very cheap meal and you are not a snob or afficianado of Vietnamese food, this places works for a quick filler. They will show Korean Drama DVDs dubbed in Vietnamese on the TV if you ask. They will watch Korean Dramas themselves when it is slow anyway, even if you don't ask! Winter Sonata anyone?\\n\\nPS - Pho Bang in San Jose is not affiliated with this chain.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I really do just love this place...from the very first time I set foot. Unfortunately, the first time I came here, my friend and I waited for about 2 hours, but it was well worth it. I came here after watching Diners, Drive-ins, and Dives and knew I was going to order the caramelized banana and pecan brioche French toast. How was it? Ummm...absolutely divine!!! The second time I came here, (LoL) I decided I didn't want to wait and I arrived at 6:40am. Yup, I learned my lesson the first time. FYI: These days were during the weekend...so they have a tendency to be more crowded.\\nI recently went back here to bring some friends for breakfast and as always the food was great. We got everything that was featured from Food Network. =o) I wasn't too sure about the waffle dogs after watching it from Best Thing I Ever Ate because it's just a sausage in waffle batter...that you can really compare to a corn dog. I was completely wrong! The waffle dogs were so perfect! The ratio of sausage to batter was great! It was just so tasty! To be perfectly honest, we ended up having to get another order after devouring our other plates. It's a definite MUST-TRY! The dipping sauce totally caught me off guard...I think I was just expecting something sweet, but boy was I in for a little shock! It's actually a mix of Cholula Hot Sauce and maple syrup. The after shock of something spicy was a little weird, but dip the waffle dog into the sauce and it's a perfect combination! I find myself just thinking about these waffle dogs and how easy it would be to just eat them as I drive to work. *drool* The next time I come, I might just have to order 2 or 3 orders just for me (I don't want to share). LoL!\n",
      "output": "positive"
    },
    {
      "input": "Text: Ha Ha, when I first moved to vegas I quickly named this location, \\\"Ghetto Von's\\\" Ha Ha but the funny thing is that as I began to meet new people they all independetly referred to it as \\\"Ghetto Von's.\\\"  So yeah, that pretty much sums it up, this place is hella ghetto.  Most of the produce is pretty shabby, I get the feeling that this is the place other Von's stores dump their about to expire goods.  Their prices also suck.  I suspect that's because this is probably the closest grocery store to the strip.  The booze and ice in particular are no bargin.\\n\\nAnd of course you have all the crack heads and freaks hasseling you in the parking lot, that's always a treat!\\n\\nSteer Clear Big Tuna, head for open waters!  (that means don't go here!)\n",
      "output": "very negative"
    },
    {
      "input": "Text: I'm sitting here as I write this.I'm thoroughly unimpressed. \\n\\nWith its bare white walls and sparse attempts at decor, this place is overly and unreasonably obnoxious. Despite not being crowded, and there never being more than one person in front of me each time, I had to wait on line.  With two people working behind the counter there's no reason to forget my order or make me wait 5+ minutes each time I needed something (to get my coffee, to ask for the Internet password, and then to remind them that I ordered coffee). Unfortunately the coffee supplied was  mediocre as best. Disruptive music selection that was too damn loud. Annoying..thank God for pandora.com, a good set of ear-bud, and reasonable wi-fi or I never would have gotten any work done.\\n\\nThe only reason I'd come back here is if my son had another concert to attend nearby. Needless to say, I do not recommend.\n",
      "output": "negative"
    },
    {
      "input": "Text: So I wasn't hungry when I dropped in to visit my friend at his storein Chinatown.  But it was lunch time, and they were craving this lamb hotpot that they said was really big and good from this Chinese restaurant I don't know about by their Chinese name.\\n\\nThe restaurant turned out to be J & J Szechuan Cuisine, which I had bookmarked to try their lunch specials earlier this year.  The interior of the restaurant looks and feels really vintage (not in a good way). But from experience, I know some of the best Chinese food are served at this hole-in-the-wall type restaurants.  After we were seated and handed our menu, my friends proceed to order the Lamb Hot Pot (which they said was off the menu).  Sounds good.  I love the whole secret menu concept.\\n\\nAfter a fair amount of time has passed and we have completely demolished the appetizers and the Cold Noodle we ordered, the waitress finally brought out the hot pot.  The reaction from my friends was that this was not what they were served on their previous visit. The portion is a lot smaller (as in about half of what they were served the last time).  So instead of it being a hearty large portion that could be split with 3 people, it was just enough to accommodate 2 people at the most.  It was a good thing that I was not hungry to begin with.  The noodle was also cooked so much that you can't even pick it out with a chopstick, as it has pretty much been cooked to mush.  They spoke to the waitress and asked why this did not look like what they ordered previously, but the waitress just argues back saying we do not remember what we ordered the last time.  Considering the portion is less than half of what my friends ordered the last time. And he took pictures of what he ordered from his previous visit. I highly doubt that. Smh.\\n\\nWhen they asked if it can be returned, since it was so different from what was served before, the waitress just said no!\\n\\nTo add insult to injury (or is it injury to insult? I wonder which is worst) one of my friend found a random string from who knows what in the Lamb Hot Pot.  We should have taken a picture of it first.  Because when we showed it to the waitress, she dismissed it as just a piece of noodle (It is right there on our table. Try eating it!). Then she said it was the string from the noodle package and just picked it up without offering an apology. Yeah, that was about the only smart thing she did. Get rid of the evidence!\\n\\nSo inconsistency in what is served, even if it is a secret off the menu item, is already a big red flag for me to never return here again. But the fact that a foreign object was found in the food and the customer received the \\\"No F Given\\\" attitude when confronted about it, is just the final nail in the coffin.\\n\\nSo yeah, even by Asian/Chinese restaurant standards, this place has crap service and subpar food.  Thus probability of return is less than 0.1%.  But in the event of a zombie apocalypse, I will bookmark this place since it will still be low on other people's list of places to scavenge for food. \\n\\n1 star, because half stars are not supported on Yelp.\n",
      "output": "very negative"
    },
    {
      "input": "Text: I want to so badly give this place 4 stars! \\n\\nI've been to this place a few times and every time I usually try something new. Each item Ive tried has always been tasty to say the least. \\n\\nHowever, since I live so close to MTO Cafe, I usually end up placing an order for delivery to get my fix. Prompt this delivery service it is, there is always something forgotten in the order i.e. Green drink, salad along with the chicken and waffles, a side mashbrowns, the list goes on. \\n\\n\\nNevertheless, it's always a very tasty, somewhat healthy, way to remedy my hangover, or simply stay home on the weekends for brunch. The second location just opened at the new summerlin mall, I will likely check out this location as well.\n",
      "output": "neutral"
    },
    {
      "input": "Text: In my quest to exercise during the freezing weather, i'll go on long walks in the underground city.This part of the walk is always interesting.\\n\\nI start off at the basement at the bay's and can make it an almost loop to Metro Place des arts. It can be done in roughly an hour.\\n\\nI'm more into the food than the boutiques, we have one of our last Dunkin Donuts, a Mcdonalds, smoked meat shop, a couple of sushi joints and some middle eastern grub.\\n\\nThere's a few coffee shops in the food court as well and the seats are pretty comfortable.\\n\\nI normally have a very good sense of direction, but not here for some reason, can never get where I want to go because all the exits and stores look alike to me. It can get very rushed at around 5pm, but it's nice and quiet afterwards.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I just tried this place the other night on a whim with my friend. We both ordered the tostada bowl, to go, with Carne Asada.  The place has a very different look to it. Funky decor. Young staff who were SUPER friendly and joking around with us. Very helpful and said hello the second we walked in the door.\\nThe Tostada Bowl was EXCELLENT! It was so delicious. Nice cruncy shell, with all the fixings you want inside. Shell did not get soggy and stayed nice and crunchy. Highly recommend giving this place a shot. I am surpriesd by the mixed reviews, I thought this place was great!\n",
      "output": "positive"
    },
    {
      "input": "Text: I have to say up front I used to hate, with a capital H, Zuma. Well a buddy made me go back and I was shocked, it wasn't as bad as I remembered. Yes the guys were still pretty douchey and the girls were obviously not talking about art and politics, but wait its a bar on mill, not the fucking Situation Room with Wolf Blitzer, from CNN, do I have to explain everything to you? My main problem was really with the staff but I noticed the crew working was not the same as my last visit. I spoke with a bouncer and he mentioned they had changed it up a little, I say bravo. Zuma is worth another look.\n",
      "output": "positive"
    },
    {
      "input": "Text: I bought a voucher for this place from one of the deal sites. They accidentally crossed of my name on their list showing that my voucher was already used when it hadn't been. They then proceed to tell me that their verification method was fool proof (how can it be when nothing is scanned and everything is manually checked off by hand?) Then they tried to prove that the voucher I brought in was a photocopy reproduction (it wasn't, it was printer from a printer). All in all, a terrible experience, tried to make me out to be a thief. Why would I even go through all that trouble and reproduce a very \\\"real looking\\\" fake voucher to save $10?!? At the end they realized their mistake. By then I had already 25 mins of my time and my order had already gotten cold. There were no apologies from the restaurant. The food was also very salty and the bubble tea was very chalky. They use powered coffeemate to cream their teas which has a huge taste difference from actual condensed or fresh milk. With all the Chinese food options in that area, I know I will never go back to this place.\n",
      "output": "very negative"
    },
    {
      "input": "Text: This is a bit long for a Yelp review so I'll put the juicy bit up front: 4 stars to the Rio for keepin it sexy, with the naughty cocktail waitress outfits, the newly revamped and more sexy carnival show, and for the ladies a lot of cameo appearances by Chippendales dancers.  There is always something to see here.\\n\\n\\n* * * * * \\n\\nOk so now the dull part:\\n\\nAbout the poker room here.  It's a small room that was renovated a year or two ago, clean and well run.  The WSOP in the Rio convention center obviously overshadows it, but there is some good spillover into the cash games here late at night.  There were about ten full tables of no limit (1/3 and 2/5) going at midnight.  Not as much drinking going on as I would have liked.  \\n\\nHere is a hand I played last night, sorry that this is a bit long, it's from a report I did for a poker site I post at, but it may give other players some idea of the action to be had here when the wsop is in town:\\n\\nThe 2/5 no limit was a very tight aggressive table with a lot of tough players. Average stack was about $1000 with two guys well above that. I sat down with $500 and limped in to a few hands, not hitting much, mostly just observing these guys. I picked up 9d8d on the button and limped in for $20 with 3 other players. The flop was 10d8c8s, which I very much liked. The first player to act thought he'd take down the pot nice and quick with a $40 bet. \\n\\nAs I was thinking of how much to raise him the player immediately to my right, the big stack at the table raised it to $80. That surprised me. I honestly had no idea what to think about that. He had a lot of chips so it was very possible he was making a move. After due consideration I called his bet with the hope of improvement in my hand in the form of a runner runner flush draw or straight possibilities. \\n\\nThe initial raiser mucked quickly and the turn was the Q of h. Big Stack looks at it for a lil bit and bets $200. It didn't take him very long to bet. \\n\\nA problem I had with this hand is I hadn't been at the table very long and didn't know enough about how these guys played. I should not have gotten involved in a big hand this early, since it was possible this guy only bet monsters. But as the big stack I assumed he was pushing people around a lot, and I was not going to call away half my stack at this point, and I did have the inside straight draw. So I went all in for $400 on top of his bet. \\n\\nObviously at this point I was also hoping that my trips were good. \\n\\nThey were not. He called and flipped over Jx8x for the better kicker. I had ignored all of the signs that this guy was very strong and followed my trips into quite the trap. I knew he was strong but could not lay down my hand. The river was the lovely Ace of Spades and so the kicker issue became irrelevant and we split the pot. \\n\\nI am including this in this thread which started with me whining about flopping a big straight and being run down by a lucky caller, to show that luck can come full circle I suppose. Nice to be the one sucking out on this one. \\n\\nLast comment, now that I think about it, the thing that really bothered me about Big Stack betting big was there was no flush or straight draw for him to be betting, and he seemed like the type of player that would do that. Which led me to think he had the other 8. And a better kicker. Which he did. And I called anyway like a fish, lol. And then got lucky.  Ah poker.\n",
      "output": "positive"
    },
    {
      "input": "Text: OK heres the deal...I went here on a sunday just to watch the 2nd half of the football game....Ordered a picture of beer, got 1 clean glass and 1 dirty glass...STRIKE 1......ordered the crabdip app....1 clean plate 1 dirty plate....STRIKE2.....Also ordered the prime rib sub....just not good...My friend ordered a steak sub...the sub was 5 inch long and just DRY....STRIKE 3....I hated to leave without tipping,,,,but this was one of the WORST places Ive EVER been to........\n",
      "output": "very negative"
    },
    {
      "input": "Text: WARNING! For the well being of one's sanity and mental health DO NOT RENT from this company. Terri White the Corporate broker/Manger has no professionalism and is a completely rude. A one year old has more integrity and manners than Terri and her whole team. I wonder if the commissioner of  Reality knows that the only place Terri deserves to manger is her ass. This company is a JOKE! I hope 2015 will the end of the company and its unprofessional ways. I wish I could make a BIG YELP sign stating to visit this website first before dealing business with them. Horrible, Horrible company!\n",
      "output": "very negative"
    },
    {
      "input": "Text: We walked in for happy hour... took a look around... smelled like a funeral home...\\n\\nWalked out....\\n\\nMaybe this place is good if you are retired....\n",
      "output": "negative"
    },
    {
      "input": "Text: I was very disappointed base on all the good reviews. The food was ok ( baked potato was cold) I feel the dining room is poorly managed as most of the tables needed bussing which required us to wait 20 min. Service was very slow and had to ask multiple times for bread and water. Hate to say this but Outback is MUCH better. Will probably never return or recommend to friends\n",
      "output": "negative"
    },
    {
      "input": "Text: Went on Saturday for lunch and the dining area was not to busy. Their was on server who managed all the tables. Since she was the only server the drink order took about 5 minuets after we arrived. My rating is based off of food quality. I ordered the Large New England Clam Chowder for 4.95, not badly priced, however I have had better canned chowder. very salty and WAY to much butter. Also the temperature for the soup was warm not hot, which probably means it was microwaved/ re-heated. We also ordered cheese sticks and calamari. They did look good when they cam out however, both dishes were under cooked and had to be sent back. Who wants soft calamari and cheese sticks? After the food was brought back to our table, the items still were not crsipy, whatever. the flavor of the breading on the calamari and cheese sticks was so bland and the marinara sauce was sub-par. Unfortunately i would not go back the Chowder house, rather go to Red Lobster!\n",
      "output": "negative"
    },
    {
      "input": "Text: Loved this place! We were looking for a burger, patio type place that served beer and for the most part we would feel welcome with our toddler. This  place was awesome. It looks like this place may be hit or miss, but it was an absolute hit with us.  We were promptly seated, offered a kids menu  and drinks and the waitress checked in on us as soon as we sat down. We thought the service was great. My husband had a flavorful and juicy burger that we both raved about and my rice bowl (I know-weird selection) was delicious and fresh. We were very impressed and can't wait to try brunch.  I'm a huge yelp reader, but I never write reviews and after our experience tonight I was compelled to say that I sure hope this place  keeps it up because our experience was  just what we hoped for on Friday night!\n",
      "output": "very positive"
    },
    {
      "input": "Text: These guys are normally backlogged five days and understandably so. The record is impeccable and work is top notch. I was referred here by a few places including the last place to look at my work truck. I called and they said we do free test drives to see what could be wrong. I came in at 10 AM they drove my truck and immediately realized that \\\"U\\\" joints were going bad. They quoted me $140 to replace both front and rear and balance the driveline which I thought was extremely fair! I told them I did not have a ride and he said he would get right on it for me. I walked down the street to kill some time at the motorcycle shop. I called for a ride and before I know it they were calling me from Dan's drive line letting me know they had already finished my truck. Talk about service! Dan you and your crew will always receive my business and any of my customers business as well, Thank you!\n",
      "output": "very positive"
    },
    {
      "input": "Text: We ate here a week or so ago and I have to say it was okay. It's nothing either one of us was blown away by but the food was good. We ordered the gnocchi with marinara and the ravioli al formmagio.  Both were good but the stand out was the marinara sauce. I'm rather picky about it and it's probably some of the best I've had in awhile. We also ordered the caprese as an appetizer and again it was good but nothing wonderful. Service was very good as well. For a restaurant in a strip mall setting it was good however the prices are really high considering.\n",
      "output": "neutral"
    },
    {
      "input": "Text: This is one messy store, but wow: they have some cheap clothes and accessories! On my recent adventure, I found a high-low dress for $10 and a shirt for $5. But I think that my best deal from here had to be my 7 dollar sunglasses! They're hot! :) Besides summer is coming up and ya gotta protect your eyes! Though, when buying clothes, my suggestion is know your size and body really well because those fitting room lines tend to get kinda long! \\n\\nOf course, the quality of clothes is not that great, but hey, its cheap right?! But I have to say that the one good thing about this store is that it has a ton of selections. It almost makes you dizzy how overflowing with stuff this store is! \\n\\nAlso, be weary of when they feel your clothes with metal sensors. They tend to forget taking them out! Happy shopping!!\n",
      "output": "neutral"
    },
    {
      "input": "Text: I have such a love-hate relationship with this spot. My office orders from here often, and every single time there's an issue. It takes twice the time we were quoted, there's something missing from or wrong with our order, the delivery driver doesn't bring any change - there's always something. \\n\\nWhile the employees seem a little on the \\\"slow\\\" side, they're at least usually pleasant - with the exception of a woman I spoke to who said she was the owner. Placing my order with her took even longer than it usually does due to my having to answer questions 2 & 3 times, we waited 20 minutes longer than the 45 minutes we were quoted, AND she was downright snippity with me throughout the entire interaction. \\n\\nSo why the heck do we keep ordering from this place? Because the food is just that. damn. good. Seriously. Their sandwiches are piled high with inventive, high-quality ingredients and always taste fresh and well-made. And don't even get me started on their cookies! They are spec-freaking-tacular - huge, gooey, moist, and often still warm from the oven. \\n\\nSo, the service? Thoroughly \\\"meh\\\". But the food keeps us toiling through the arduous ordering process.  Thus, 3 stars - right in between 1 star service and 5 star food.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Never again....I have tried this place twice now.  First time was a NYE party and now just to hang out and gamble.  Each time sucked!  I got suckered into bottle service for 500 bones and now just dropped 100 bucks at keno.  What a complete waste of time.  Also, why didn't anyone tell me there was a freakin loer yuppie convention in town???\n",
      "output": "very negative"
    },
    {
      "input": "Text: I love Vosges.  Why?  Because in addition to the chocolate with curry and chocolate with wasabi and ginger, they have a bacon and chocolate bar.  Yes, you heard me, they have concocted a chocolate bar with bits of applewood smoked bacon in it.  Granted, it tasted a little weird, but that kind of inventiveness deserves 5 stars.\\n\\nBoth times that I visited here, the staff were really good about giving samples of their merchandise.  They always have a featured chocolate bar with samples - the first time, it was the Barcelona bar (almonds and grey sea salt) and the second, it was Mo's Bacon Bar, the aforementioned treat.  According to them, the bacon bar was brand new and they had just gotten it in.  We also got to try the Naga bar, which, along with the Barcelona, was the favorite.\\n\\nWe ended up getting two boxes of milk chocolate truffles (9 pieces for $25) as gifts, the Barcelona and Naga bars, and a quarter pound of their caramel toffee.  I really wish that I had sampled their Black Pearl (wasabi and ginger), as well as the hot chocolate.  I also regret not buying the bacon bar, which probably would have made for some fun sampling with the family back home. \\n\\nA great chocolate store with some slightly kooky, exotic confections that work surprisingly well.  I only wish that they had an outlet in San Francisco so that I can try out more chocolates and have a steady supply of their delicious toffee.\n",
      "output": "very positive"
    },
    {
      "input": "Text: I heard the food is good. I will visit very soon\n",
      "output": "negative"
    },
    {
      "input": "Text: Excellent ramen & takoyaki. At decent prices as well. Would come back everyday if I can, especially for the takoyaki. I mean it's $4.80! It's a steal! \\nCustomer service is also a thumbs up. Very well appreciated by the waitresses. They also do bill separation with your pals when you request for it. \\nAtmosphere is a plus. Might be a bit small but it's still good.\n",
      "output": "very positive"
    },
    {
      "input": "Text: This was formerly known as Roberto's.  This is my favorite taco spot!  This specific location only!  I always get the same thing here and that is the Carne Asada Fries with everything but beans.  They usually make the fries crunchy but not burnt, but today some of them were soggy.  I am a big fan of their food here.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Cockroach crawled out of sprout plate... Killed it, hesitated to stay but did. They apologized, replaced food, charged me every cent for my food n to-go dinner. Used to come here every week, my fav pho diner, but I think I'll drive a little farther to Chinatown from now on...\n",
      "output": "negative"
    },
    {
      "input": "Text: Very large and clean rooms.  The front desk staff and the dealers in the casino are the rudest I've encountered in Las Vegas, though. Price point and the great location will probably keep them in the short list for future visits, but their staff could definitely stand a little lesson on smiling, making eye contact and welcoming your guest.\n",
      "output": "neutral"
    },
    {
      "input": "Text: This our go to place for ordering if we want something fast, simple, and delicious.  We usually get the Hawaiian bbq chicken plate and my husband gets the bbq chicken sandwich.  Everything is so good.  The chicken is tender, juicy, and full of flavor.  And I must say that I am not a huge fan of macaroni salad but for some reason their macaroni salad is so good.  And also my husband likes their fried rice that comes with the meal.\n",
      "output": "positive"
    },
    {
      "input": "Text: This is a pretty terrible place to play.  I mean the driveways aren't bad, but the course is just terrible.  The conditions on each hole are ridiculously bad with patches in the grass and dirt everywhere.  The prices aren't too bad though unless you're going to buy clubs here which I suggest you don't.  The service is at par.  People are friendly which is a plus.  A bit loud since it's near the airport, and it's kind of a hassle to get out of this area.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Do not waste your time at this hotel. Don't be cheap like us, spend the extra dollars at a nicer hotel like the Encore, Wynn, MGM, Venetian, any hotel but this. Very poor communication with from management and staff. \\n\\nThe first night we got there we weren't even able to get a key for any of the 3 rooms we booked because they said our name wasn't on those rooms even though we paid with our credit card. \\n\\nBy the time we left and got back home there were a bunch of unauthorized charges on our card and when we called to question the charges TI told us all this bullcrap we were never informed about. \\n\\nLike I said, do not waste your time here. All the hassle almost wasn't worth my first trip to Vegas since I turned 21. \\n\\nAlso, the coffee shop restaurant wasn't even that good. We were the only people in the restaurant at 1am and the service still sucked. \\n\\nTerrible staff, terrible management, terrible coffee shop/restaurant, just a terrible hotel in general. You're going to be in Vegas, might as well live like you're in Vegas.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Really used to like coming in to see Mary at the counter area but apparently she is no longer there. I always order the waffle and it normally comes out cold and is served with cold syrup but Mary's cheerful personality kept me coming back anyways. This last time, Sunday, November 16, 2014, we sat at the counter and seemed like an inconvenience to our waitress the entire breakfast. There is nothing worse than feeling like you are not worthy of someone's time. I understand that turning over tables is important but it's also important to ensure your guests are satisfied. Couldn't get our waters refilled quickly, food came out cold, waitress was impersonal and the cashier was awfully rude as well. I'd recommend sunrise cafe or protein house instead.\n",
      "output": "very negative"
    },
    {
      "input": "Text: I have been going to The Joint for 3 months now. I like that they are open on the weekends, which is why I decided to try it over a traditional chiropractor. I've been worked on by 3 different people here. While I generally feel better right after getting adjusted, it isn't lasting. I also don't feel like they are very thorough here. I've been telling them there's a spot on my back that's been bothering me for a couple months now. The guy today cracked my neck, then popped my back (left and right) and that was it. Really? I can do that myself at home! What's the point? I also didn't like that I smelled like the guy when I got home and had to change my shirt, but the smell was still in my hair. :( I'm going to try a different location and see if they actually listen to me and do a proper job. I know they don't do appointments, but one thing I wish they did was online check-in (like Great Clips has) to minimize the wait time.\n",
      "output": "negative"
    },
    {
      "input": "Text: okay...where to start.\\nI drive past this spot every day, and it is always busy!  WOW!\\nI'm thinking this place must be hella good Mexican to be so busy.\\nI gotta try that place sometime.\\n\\nMy friend gave me a gift card so I went alone for a lunch/ test drive.\\nI was excited! I ordered the most expensive item on the menu.\\nSteak and Chicken Fajitas $14.95\\nand ala carte chicken enchilada.\\n\\nI should have left when there was a hair in my salsa but I know shit happens and let it go back with the server.\\n\\nHere come my Fajitas!!  SIZZLING platter of 90% ONIONS.\\n\\nONIONS!!  I had to dig for the few scraps of beef jerky and boiled chicken.\\nI'm not kidding. And I did make a tortilla and try it......one bite was too much. \\n\\nWell, at least I had my enchilada right?\\nI was so bland that it couldn't have been more than boiled chicken...no seasoning at all.\\n\\nThe worst meal of my life.\\n\\nI tipped the poor server 20% figuring she had a hard enough life working there.\\n\\nI will never go back\n",
      "output": "very negative"
    },
    {
      "input": "Text: Horrible service. Horrible food. Don't waste your time or money!\n",
      "output": "very negative"
    },
    {
      "input": "Text: We did a two night \\\"staycation\\\" here. It's very close to my work, so my commute was cut down to almost nothing, making for a very relaxing stay.\\n\\nFor a hotel of this class...very nice. Breakfast was terrific, healthy options, even whole grain batter for the waffle maker. Fruit toppings for waffles were a nice touch. Great selection of food here. Our room was nice, roomy, comfortable, well-appointed. \\n\\nStaff were very friendly, the front desk had folks waiting at prime check in time. May have to do it again next week!!!\n",
      "output": "very positive"
    },
    {
      "input": "Text: Well my wife and decided to try Willy and Jose's again. We first ate there about 6 yrs ago. So we decided to try it again.\\nThis second visit 6 tears later confirms it. What an awful place.\\nThey served us the usual tortilla chips, salsa and bean dip.  The chips were old and hard. Bean dip .... Nothing to crow about. Salsa tasted canned.  The wife ordered a strawberry margarita. More strawberry syrup and not enough booze. $ 8.00 for a $ 2.00 drink.\\nWife ordered chicken enchiladas with mole. She enjoyed it.\\nI ordered a 3 item combo. Pork tamale tasted fine but it was covered with a poor canned tasting enchilada sauce; the chili relleno was filled with cheese reminiscent of Velveeta or Cheese Whiz..the relleno was a little bit over fried.. And the flauta was not crispy at all. Soft like a enchilada. \\nService was okay but it could not makeup for the dismal food. \\nI'm definitely not a fan. Won\\\"t go back. Roberto's greasy Mexican food is heads above the garbage served at Willy & Jose's.\n",
      "output": "very negative"
    },
    {
      "input": "Text: I lived at Paradise Palms for 2.5 years. The first year, I was on the north side in a split level condo and I down sized to the south side after making the desicion to go back to college. I was extremely disappointed when I moved into my apartment. Building 1501 #4 is not what the model apartment advertises. The wood laminate is different and ugly, there is carpet in the hallway and something is wrong with the flooring in the hallway as well(I think the carpet is kept to cover something up). I think the a/c unit is at least 30 years old and you will pay for it if you live in those apartments. You will also be sweating while your thermostat says its set at 74 degrees. So in the summer time, my down sizing cost was a wash. Also to mention that anytime I would go into the office, Kevin would talk to me about partying and people crashing at his house because they were to drunk to drive all the way home from his house in Maricopa. (I have been sober for along time and found this extremely unprofessional). Last but not least upon my move out date, I ended up in the ER extremely ill. I tried to contact the office 8 times with one voicemail on my move out date to let them know that I was in the hospital. No one answered and no one called me back until the next day. It was Calvin the maintenence man. I told him what had happened and that I tried to call several times. His response was \\\"well you are probably going to have to pay for another day since you still have some stuff in the apartment.\\\" The maintenance man was telling me that I needed to pay more after being hospitalized!!!!! I told him \\\"no\\\", I won't be\\\" and that I will call back later when I was more lucid. So I tried to call 6 more times that day and no one answered. I showed up to the apartment in the evening time and got the 3 boxes and vacuum cleaner out of the apartment and went to drop off my keys. The new manager(who I believe was a poor decision in bringing on), was just sitting at her desk. The office was super quiet and her attitude was like I owed her something because her maintenance guy wasn't charging me for another day.........these experiences left a bad taste in my mouth and I am so grateful I do not live there anymore!!! Beware of the level of class you are getting at these apartments...you get what you pay for!!!\n",
      "output": "negative"
    },
    {
      "input": "Text: Every time I go to Vegas I have to come to the Gun Store. It's so fun to be able to shoot guns you can't shoot legally. My husband was able to try out an AK-47. He shot other ones but I forget the names. (girl sorry) They have awesome packages at really reasonable prices. Each package come with a free t-shirt too! A taxi ride to get here from the strip is pretty expensive. The first time we came here the taxi was around $30 each way from the strip. The last time we came we just drove here in our car. There's plenty of parking. All the employees are very helpful and they help you every step of the way. Highly recommend the Gun Store.\n",
      "output": "very positive"
    },
    {
      "input": "Text: This is like the equivalent of a TGI Friday's for me...but its old town location gives it a lot more character than a Chili's would have in the States.  I came here on my first night in MTL and ordered their Light Blonde beer, a regular poutine and a smoked meat \\\"Flamm\\\" (a very thin crust pizza with a cream sauce).  The place was packed for a hockey game, despite this we grabbed a table right away and a lovely waitress greeted us quickly.  She brought us English menus and drinks right away.  The beer was good and the poutine (with maxi fries) turned out to be my favorite during my stay!  And I did my share of poutine tasting....from super high-end to not so much, and this one took the prize (sorry French-Canada!).  The Flamm was not my favorite, but the beer and poutine filled me up, so it wasn't a big deal.  If in a bind for a place to dine, this is not a bad bet.  It really doesn't feel so chain-like.\n",
      "output": "positive"
    },
    {
      "input": "Text: I love that Bike Shop is a locally-owned place that really cares about the local biking community. They have a full calendar of group rides, and they host special events like ladies night where they have vendors in with specials and they go over simple maintenance, etc. \\nI have gotten excellent advice from them, even when it didn't result in a sale.\\nThe service is reasonably priced and the staff is very knowledgeable, but they do have a tendency to get backed up. I recently had to wait an entire week just to get a wheel trued, a process that probably took them about 20 minutes.\\nThe shop has a decent selection of apparel and accessories, but they are extremely overpriced. I might go there to look at something, but then I would turn around and buy it on amazon or bikenashbar. Same is true with their bikes - all very expensive.\n",
      "output": "positive"
    },
    {
      "input": "Text: This review only has to do with our experience for Thanksgiving. Man o Man did this place suck! It was $25 per person and was not worth any of it. We made dinner reservations for 6pm and they told us that it was the last open spot. When we walked in the door it looked empty, we looked at each other and in our heads we were trying to figure what the deal was. I ordered the VA Pork Belly and my wife ordered the Lobster, Crab cake. The presentation I give an A as for the food quality and taste I give it a F. I was looking forward to this appetizer since I saw it online a day earlier. As for the main course we both wanted to get the Prime Rib and our server came over to tell us that they were out of it for rest of the night. Strike 2! We ended up getting the Turkey and Pork wrapped in Bacon. Again, when it came looked great and yet again left us with an empty hopes and wishes. Never again will I go or recommend this place to anyone for Turkey day. I will go there again to try there other food and hopefully it will be a lot better.\n",
      "output": "negative"
    },
    {
      "input": "Text: Wast there last Friday. Seats right in front if the stage. The show was good. The headliner, while a bit long, was good. Fantastic service from our waitresses. Will definitely go back.\n",
      "output": "positive"
    },
    {
      "input": "Text: Oh. My. Damn!  I effing love this place!  I've been a lot and have always had great food and good service.  The oysters are a must have app, with a little squeeze of lime and a dash of salt...my mouth is watering now!  The little woman and I both usually get one of their cocktails (shrimp, octopus, squid, snail) served with chips and some avocado. The shrimp ceviche is another favorite, nice and limey. The last few times, however, my gal ordered fish.  I believe it was cooked in garlic and butter and came with rice and beans and it was phenomenal!  Sometimes they have live mariachi music, which just adds to the greatness!\n",
      "output": "very positive"
    },
    {
      "input": "Text: I was surprised to receive quite excellent service here. They were very helpful as I was applying for a passport. I visited here a number of times so far and have not had to wait in line too long--It is the norm that this place has three workers on their front counter when needful.\\n\\nFacility could be cleaner.\n",
      "output": "neutral"
    },
    {
      "input": "Text: At one of your Las Vegas locations at the drive through I received what could easily be considered the worst customer service experience EVER. Unfortunately due to the holiday there is no one available to take my call at your customer service line either. So here is it... \\n\\nI was passed one of my drinks by a young man who took my money and never gave me a receipt. Not a huge problem, but hey I would like to have it an would have asked him for it had he ever returned. My son and I proceeded to wait. And wait. And wait. I watched the drinks pile up on the counter for the cars behind me. I even saw the drink that my son had been so patiently waiting for as well, all displayed nicely in a row. And still I am waiting. The window was open so I could hear all the lovely witty banter from the staff. They were obviously so lost in conversation that no one bothered to even check on the line of idling cars outside. It took three employees to figure out what I needed in order to complete my order and no one even bothered to apologize. I was shoved a drink in a hurry by a woman who's blouse was unbuttoned well below her apron. Though my eleven year old son got a good chuckle, I was not impressed. I asked for the manager and she replied that it was indeed her. I asked for a number to a district manager and she gave it scribbled on a piece of paper. Still forgetting my receipt. I pulled over in a heated hurry to make that phone call...and would you know it?! It was disconnected. She gave me the WRONG NUMBER. So I went BACK. I asked for my receipt and the correct number. This time the number worked when I dialed it and guess who is on the other line?! THE GIRL WHO GAVE IT TO ME. Please understand that I was rather confused that she not only forgot her own number in the first place, but that she routed me back to herself of all people. So I asked...\\\"I thought I asked for the district manager's number\\\" and please....here is where it gets even worse....so hold on to your papered cups....\\\"I did, but she is off. I told you that sorry if you didn't hear me. Happy Thankgsgiving.\\\"...CLICK.........\\n\\nafter all of that your \\\"manager\\\" who couldn't even button her own shirt let alone mutter an apology HUNG UP ON ME. fine work startbucks. FINE WORK. \\n\\nI will NEVER step foot into one of your stores again and I promise to repeat this story to anyone who will listen. How far away have you gotten from your purpose? Good coffee with great service? Now young teens throw drinks out windows and show blatant lack of respect for YOUR customers? Just awful. Shame on you.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Well, I don't have much to compare it to, since this was the very first strip club I've ever gone to... but it was pretty damn memorable.\\nMy friends and I went here after midnight because my friend's girlfriend turned 21 at midnight... but it was packed!!! We guessed it was because it was the last day of AVN.. meh.\\n\\nThere weren't any free seats, until about 20 to 30 mins of standing around and people watching... what else could I do? I have never seen so many exposed breasts in my life. We finally swooped on a row of couch seats and proceeded to get our smoke and drink on. No matter how many drinks I had, I could NOT get drunk in there. There were 4 guys and 2 girls (including me) in my group and we ALL had a great time. I only wished we were allowed to bring cameras in... haha.\\n\\nMy boyfriend paid for my first 3 song lap dance. At first, I was like.. meh... but Yuki had the smoothest skin and a nice body. That was the first time I've ever cupped a woman's boobs. It was great.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Went to the Warm Springs location for my birthday (5 yr in a row) was surprised with new menu.... got our dinners and was sadly disappointed sides were over cooked and over seasoned . The \\\"brisket\\\" was cut into small strips like french fries . They got the wrong ribs for my plate and the burnt ends were fatty and not good at all. We have been fiercely loyal for 6 yrs but sad to say today was our last visit and we will not be recommending Memphis to anyone. Everytime we had guests come into town this is the place we always took them too but no longer it has become a place not to go. So sad I feel like we lost a friend today.\\n\\n\\nPS. I heard they got a new manager and she isnt up to snuff .. really poor dining experience. Wait staff tried but you can feel how disgruntled they are and have had to deal with irate customers. I feel sorry for them.\n",
      "output": "very negative"
    },
    {
      "input": "Text: After eating a burger and some fries here, my heart ached for In & Out...I miss you guys so much...I miss my animal style fries, protein burgers, and the real milshakes at In & Out for only $6. *sigh* I'm sorry if I didn't eat you everyday and took you for granted...\\n\\nANYWAYS, pros are: Free peanuts while you wait, you can make your burger a junior size instead of the monstrous size, and there's a bunch of toppings for you to customize your burger. Cons are: the fries are too thick for my liking, too satly and oily, and not much flavor even though I ordered it cajun style. The burgers need those customized toppings or else their regular cheeseburger just tastes mundane, nothing to brag about. \\n\\nIt's not comparable to In & Out though. It's more like Fatburger's style of how they make their burgers and the taste of it. They too have the same concept and same ordering style, minus the free peanuts.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Great location to ride your bike to and enjoy  Sunday.  Unfortunately, the positive experience stops there.  Overwhelmed with the drinking crowd, the service was minimal, glasses were dirty and the food is not worth the effort.\n",
      "output": "very negative"
    },
    {
      "input": "Text: overcrowded. and overrated. \\n\\ni've been to tao many times so i can say that all the times i've been, my experience has been the same. sweaty bodies galore. myself included.\\n\\nthe only sweet deal is getting in for free for staying at the palazzo. but then again, girls usually do.\\n\\nthere are so many other popping clubs out there. unless you want to be shoved around and COMPLETELY surrounded by sweaty bodies, then i suppose tao is for you.\n",
      "output": "very negative"
    },
    {
      "input": "Text: To all those who join Planet Fitness, make sure that you read your contract!!! I thought that my contract automatically ended in 1 year and it did not, according to Planet Fitness your contract renews itself month to month after 1 year; Planet Fitness \\\"Say\\\" that they review your contract with you, and they do not, so make sure you understand your contract!!!\n",
      "output": "very negative"
    },
    {
      "input": "Text: Oh Lucille. Why do you always disappoint?\\n\\nI went to Lucille's a couple of times a few years ago. I think it was pretty good the first time. The second time, for some reason, I left with a negative feeling. I remember paying $20 for hardly any food. On the other hand, my coworker paid much less and had way more food.\\n\\nAnyway, that experience caused me to avoid the place for several years. I finally went back a couple of weeks ago. This time, we all ordered the same thing - the Smoked Beef Brisket & Portabello Sandwich from the lunch menu. This time around, the price was right ($8.95) and the sandwich was delicious and satisfying. The problem now was that the service was incredibly slow. I'm going to chalk it up to being the last week of the year. Fortunately, the company I was with made it not seem that bad, but even the people I was with mentioned how slow it was.\\n\\nOverall, I think Lucille's is A-OK. It's never been somewhere that pops in my mind as a choice I would make. But at least now, if someone wants to go there, I'm not against it.\n",
      "output": "neutral"
    },
    {
      "input": "Text: This buffet did not live up to my expectations.  If it's a pricey Vegas buffet, I expected way more than what Wynn offered. \\n\\nCame here on a Sunday night and there was no line.  \\n\\nThe food selection was alright, or perhaps I was in a rush to make my way through everything.\\n\\ni did not discover anything that I wanted to go back for a second serving.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Always a good time, especially with a group. The staff is generally professional, although our last waitress missed my gf's request of water in addition to her drink multiple times.  The comedians can be hit or miss, but if someone out the crowd says something stupid they get ripped up which is always a plus. Not for the faint of heart squares. Loosen up man.\n",
      "output": "positive"
    },
    {
      "input": "Text: The nacho selection did not impress me I like real cheese on my nachos bummer. \\n\\nI ordered the chips and salsa, chips were bathed in salt and only one salsa was tasty. I went for the burger as my entree which was actually pretty good.\n",
      "output": "neutral"
    },
    {
      "input": "Text: My husband and I made reservations for the AZ History Night dinner - great concept to have a nice meal and be entertained with great historical authentic cowboy stories & music.  The menu looked amazing on paper but was lackluster in person. Quail appetizer was just ok, very tiny but the main course was a disaster! Braised stew of beef shank and short ribs, cabbage, squash, white beans, corn..........which turned out to be a watered down soup - no substantial meat at all - it was as if it was put through a blender.  The desert and coffee were good -the evening's saving grace was my husband's favorite wine - Chateauneuf Du Pape which we ordered separately from the $55 per person package dinner.  Things I'd change: Entr\\u00e9e should be an entr\\u00e9e, Entertainment should start when the entree was served, Entertainment shouldn't include dealing with technical difficulties (picture stream on a screen -vs- bright blue blank screen) Coffee or after dinner drink service should be more than dropping off your coffee with your check and never returning for potential refill. I consider the $55 price tag for last night's meal highway robbery -  if I want soup, I'll go to a sandwich shop!\n",
      "output": "negative"
    },
    {
      "input": "Text: This was our fourth time eating at Red White and Brew and must say I was throughly disappointed.  It seems that we have gone from great to good to OK and now TERRIBLE.  First and formost the service was TERRIBLE with a capital T.  We got more attention from the person that was not our server than the person responsible for our table.  As for the food, 3 of our 4 meals were below average at best and one of us came down with a serious case of indigestion.  I will say the only bright spots of our trip today were that the bread in the beginning was fresh and the kids ice cream at the end.  Everything in between was bad.  Due to this experience I am sad to say that Red White and Brew has lost a customer.\n",
      "output": "very negative"
    },
    {
      "input": "Text: UPDATE: Someone (who just joined Yelp btw) sent me an extremely abusive email via Yelp re: my negative review. Whoever this person is, firstly, doesnt speak/write english properly, and secondly, makes threats that are ridiculous (I.e Tina will kick my ass if I ever went back to her cafe?!) Are you kidding me?! First of all, i will never ever go back there, unless I'm needed by the Health Dept. to testify against this establishment, and second, don't ever threaten me, especially when I'm giving my honest opinion. Have you heard of freedom of speech? Sounds like Tina has a posse, but that is all she'll ever have when she loses her business due to dubious business practices! \\n\\nHands down, absolutely the worst dining experience I've ever had. We only stayed because we were already there, and I had purchased a Groupon, wow what a waste. We sat down, and weren't even acknowledged for at least 10min. Then, the menus came about 20min later. So, about 30min of total wasted time. Maybe they were hoping we would read the disgustingly dirty book that was on the table on Ethiopia? It's a great idea, until you realize it's not practical at all for a restaurant. Forget that our copy was from 1964. I'm sure even Ethiopia has changed since then. \\n\\nMoving on to the ambiance/decor. Absolutely, disgusting and dirty. It's old, owner's kids were playing in and out of the kitchen (hello??), the kids' high chair (which was a regular high chair, not a restaurant style) was so disgusting, I had no idea what to do with my baby. \\n\\nFood. OMG. The amount of food you get is meager. I'm not kidding. It's a tiny little portion, probably about 3 tablespoons? It came out cold and it looked like someone had thrown it up. I had ordered the biggest plate that combined most of the foods (which by the way, there are only 15 on the menu, and they were out of 4 of them), and my husband had ordered his own plate. After we patiently waited for the food, the server (who had no idea what was going on) came out and asked us if it's ok for them to put my husband's order on my plate. What? Why? But we said \\\"fine\\\" b/c frankly, we wanted to just leave! In any case, the amount of my food was reduced by what my husband's food took up as space, which is not much, believe me. The quality of the food was just subpar. Cold, not tasty and lacking in meat.The \\\"bread\\\" was wet and sour, and I don't believe that's how ethiopian bread is. Some entries were beef and chicken, but you wouldn't have known it if it wasn't indicated on the menu. There were probably 2-3 TINY pieces of chicken/beef over all, I'm not kidding. (I wonder if it's b/c I told them we had a Groupon in advance, and they just gave us a tiny amount of cold food with no apparent presence of meat.) \\n\\nService was just horrible, and the girl (was she the owner, or maybe the owner's daughter?) who waited on us at first, had no people or service skills. The boy who came in late apparently, was out second server, and he mentioned it was his second day, so he had absolutely no idea what to do. It was so sad to watch, really. The woman was just awkward. I wondered if there was something behind the scenes (in the kitchen) we weren't aware of, that was making the people working there completely incapacited. I also thought that if this restaurant can survive, anyone can be in the restaurant business apparently. \\n\\nI have traveled a lot, and am open to and love other cultures (I, myself, am not American), but this was by far not a tolerable or pleasant experience in any way. Looking at their website, you would think they are a well-established and clean business  but make no mistake, they are absolutely not. I am actually surprised they are still operating, and have a license. My husband and I wondered how long they will stay open, he gave them a month (but I have no idea how long they've been open for already.) Either way, we will NEVER ever go back there and waste another dollar. Please don't waste your money.\n",
      "output": "very negative"
    },
    {
      "input": "Text: I come to this location pretty much everyday~ staff is always friendly but the drink I order \\\"venti iced stirred caramel macchiato\\\" they repeat my order and yet again today I was handed \\\"not stirred\\\" and each day the wait at drive thru is getting longer and longer\n",
      "output": "negative"
    },
    {
      "input": "Text: Great sushi!  I ordered a lunch special, the sushi combo dish for $9.95.  Not a bad deal.  It came with miso soup (or udon), 4 pieces of a california roll, 4 pieces of a tuna roll, and 7 sample pieces of sushi.  I'm not a huge sushi person, but the fish was fresh and yummy.  The rolls were finely made as well.  I loved the ginger, which I normally am not a fan of.  The ginger was lighter in color, and not as powerful in taste as the typical red ginger that you find.  \\n\\nThis place is definitely better than most of the Korean ran sushi places (no offense to Koreans).  There were lots of Japanese people eating here, both older Japanese couples, and younger college students probably from the Charleston CSN campus.  I can't wait to come back and try the dinners!\n",
      "output": "positive"
    },
    {
      "input": "Text: Update 10/6/2014: I am starting to really tire of the repeat blunders by the campus administrators, staff, and all other campus agencies that shows its ugly teeth. In fact, if you read my previous reviews,  I often update and continuously lower the stars on a yearly basis.\\n\\nThis time it got pretty bad, for some reason the UNLV Parking and Enforcement sold 19,000 parking passes when there is just over 12,500 parking spots at any given time on campus. Local news coverage have covered this story in detail, such as KTNV and ABC 13 Action News (dated September 15th, 2014 available online \\\"UNLV students peeved over packed parking lots on campus\\\"). \\n\\nTo add fuel to the fire, for the first month and still ongoing, a majority of the white lot, that was meant for US, the PAYING STUDENTS who bought the passes, has been hijacked by tourists who take up hundreds of parking spots... MEANT FOR US, with semitrailers, Greyhound Bus Convoys, etc. \\n\\nNot only do we have to drive around wasting gas looking for a parking spot, but we often end up parking farther away from our classes that WE BORROWED AND SPENT TUITION MONEY ON, suffer from dehydration (I saw one lying on the ground on the first floor of the library being helped by cops and paramedics), and almost every lot is FULL. \\n\\nI drive a stickshift, and preferably I would NOT LIKE TO park inside the parking garage located next to Flamingo Road because of stop-and-go driving UPHILL and the extremely tight turning clearances we all have to make to get from one floor to another or to drive around a idiot student that is holding up traffic waiting for someone to back out. All of you fucks are contributing to the destruction of my clutch. \\n\\nWe have to endure the shit parking spots on a daily basis, even during our first exam week. We were the ones who paid to come here, to put up with incompetent teachers, lousy parking spaces, overzealous parking enforcement, and all of these tourist convention shitheads that want to make UNLV basically their semester residence, which displaces the rest of us from getting to class on time, or even to class at all. \\n\\nNowdays I advise just showing up on campus about 1 or 2 hours earlier. Just skip breakfast and your shower and just get to campus. Your going to lose your hygiene anyways from all the sweat pouring out your body from the miserable 20-30 minute walk out in 100+ degree fahrenheit weather. Just go shower at the Student Recreation Center instead.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Came to this location for the first time this afternoon.\\n I was impressed ,nice red,white, and black decor.\\nFood was about $20.94 ,for 2 Burgers, one fry and one drink.\\nWe ate it there,but outside. It was a beautiful day, so good to sit outside.\\nThey even provide Peanuts on the table so while you are waiting for your food to be cooked you can enjoy cracking peanuts and eating them.\\n Bathrooms were nice and clean, as I went to wash my hands before I ate.\\nPlace was clean, even outside.\\n\\nFood was fantastic!  the bun should be toasted it would not fall apart so easily.\\nFree refills on drinks. Their drink machine is very different in looks, but works great!\\nFries were fantastic, we were going to get 2 but, the girl working said one was enough for 2 people. It was the regular size and it was enough for 2.\\n\\nWe enjoyed it and will go back again for sure.\n",
      "output": "very positive"
    },
    {
      "input": "Text: I would follow Tina anywhere. In fact, I did to her newly opened shop. It's very relaxing and clean with great massage pedi spa chairs. Seriously you won't find better nail talent in this city and she does your nails exactly how you want. I recommend is spa to all of my friends and even my customers when they are visiting in town and ask where to get their nails done.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Everything was expertly prepared and the service was wonderful! The quality of the ingredients was amazing, and the place was very comfortable, slightly rustic but still beautiful and trendy. The braised beef, truffle pizza, and cheesecake were my favorites! Food came out in a reasonable time, and even though my friends and I stayed a while after we finished eating, we never felt rushed. I will definitely be back!\n",
      "output": "very positive"
    },
    {
      "input": "Text: I  had a call this morning from Kitty, and they have agreed to refund a good portion of our repair bill.  Thank you so much for the call and concern.  I will now recommend W J Maloney Plumbing as an A-1 company.\n",
      "output": "positive"
    },
    {
      "input": "Text: Was excited to see Mexican food back at Red Rock. Went early evening and sat at the bar. The decor is nice as is the patio. Sat in the bar but the music was deafening. Ordered a  a regular margarita. It came in the smallest glass, was ok but way too sweet. When I asked our server she agreed but said they were all too sweet. No chips and salsa unless you pay for it. Ordered some guacamole, it was the best part of the meal but small portion with a tiny side of chips. The plates were 5\\\" x 5\\\" barely big enough to put anything on. Shared the shrimp enchiladas which came on a regular sized plate, but when asked for another larger plate was told by our server she wasn't supposed to give out any larger plates but would since they weren't too busy. Those tiny plates couldn't hold anything but a couple of chips. Way pricey with tiny portions and plates. Gave it a try but won't be back.\n",
      "output": "negative"
    },
    {
      "input": "Text: Needless to say I am sorry I spent my money there that night, but it will never happen again because I will not step foot in there again.\\n\\nTerrible food ( Pinky's right up the street has MUCH better food ) \\nTerrible service ( inattentive and rude )\\nHorrible management\\n\\nIf anyone asks about this establishment I will make sure I point them to Pinky's and I will make sure all of my foodie friends know the plethora of great places to get a burger on Montford when their Woodlawn location signage is first erected.\\n\\nWaste of money.........\\n\\nBtw those who say they have great burgers on the reviews obviously haven't been to Brooks ( Charlotte mainsta...y the burger equivalent to Price's Chicken coop ) , the Liberty some of the best high end burger ever ( Google' em see the accolades ) or Zack's.\n",
      "output": "very negative"
    },
    {
      "input": "Text: I tried Cafe Lalibela (and Ethiopian food) for the first time recently with a friend. \\n\\nI got the Mild Combination: yebeg alicha sega wat (cubed lamb), alicha sega wat (cubed beef), and fosolia (string bean concoction). The lamb and beef were fairly interchangable as far as taste, but both were excellent cuts of meat and the sauce they were in was very tasty. The fosolia (string bean) was not to my liking, but I think this is a personal preference as my friend tried it and liked it. Something about the seasoning just wasn't my cup of tea.\\n\\nSpeaking of tea, I also got a cup of Yekemem Shai (black tea with cinnamon, cardamom, and cloves). This not only smelled delicious, but it tasted fantastic. I normally sugar my tea, but I drank this one without sugar and it was all the better for it. I highly recommend this tea if you visit Cafe Lalibela!!\\n\\nAlso, the waitress was friendly and helpful when choosing off the menu. \\n\\nI will be going back to this restaurant again! Good stuff.\n",
      "output": "positive"
    },
    {
      "input": "Text: Walked in and the SeaHawkers club had just left.  The place was a wreck and they were scrambling to get the tables cleaned and the restaurant back in order.\\n\\nGood service, good food and cold drinks.  Use the 4Square app and unlock an additional dollar off your drinks, even during happy hour.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Great tasting pizza. We ordered tomato, garlic, basil and cheese. Thin New York style crust is just right. The delivery was on time. We also ordered a small Greek salad and a small artichoke dip with bread. The dip was a mistake, don't order. The bread tasted the best. The dip had a rancid taste. The salad was really good.\n",
      "output": "positive"
    },
    {
      "input": "Text: I booked at this resort for a weekend getaway with my sisters (no kids, no husbands, all Vegas, baby.) It was my first choice because we went in August and I had heard that their pool and beach were the best on the Strip. It was a bit of a disappointment. At check in, I wanted to ask about an upgrade to a larger room, but was flatly refused anything other than a standard 550 sq ft 2 queen room. All suites were booked, nothing available larger than the above. \\nAs soon as I got to the room, I tried to book a cabana for the next day. They had 2 options: one was $325 and the other was $500. This is significantly more than I paid for the room! We decided to take our chances on finding shade. When we went to the pool on Saturday, we could not find a place to sit. Every chair was taken and we ended up folding up our things and piling them in a corner so we could go in the pool. It was not a high-end luxury experience to say the least. Later in the afternoon, we found some chairs in a remote pool area, but it certainly wasn't anything like what I expected. Before booking, I had pictured drifting along the lazy river in a tube, but I never even went in the lazy river. It was full of rambunctious kids and little infants. No thanks. \\nThat evening after dinner, we went to one of the casino bars. I put money in the video poker machine, and we ordered and paid for a round of drinks. When I was ready for another drink, I asked the bartender and he refused to serve me unless I bet the maximum on the machine. I didn't even know what he was talking about. The dude was seriously rude and I was completely baffled. To this day, I don't know why he was so unfriendly. As I said, we'd already bought drinks, I had paid to play, my cute younger sister was up on the dance floor dancing with some dorky bachelor party guys. Why would he be so rude? Fortunately, there are many, many bars in Vegas, so we moved on quickly. Everywhere else we went, staff and other customers were friendly, hospitable and fun. Overall, we had a great vacation, and Mandalay Bay didn't ruin it, but I definitely wouldn't recommend it for a girls getaway. Maybe for families with kids it's fun.\n",
      "output": "negative"
    },
    {
      "input": "Text: Came here for dinner. Geez, no one bothered to greet us, seat us or act like we existed. Waited long enough & finally gave up & left.  Take your business & eat where they welcome customers. These people could care less\n",
      "output": "very negative"
    },
    {
      "input": "Text: I am giving this a 3 because of two reasons, 1.) I can't put a 2.5, and 2.)The bartender was really cute, and made me the best cadillac margarita ever !! \\n\\nNow as for Dinner, My steak which I wanted pink in the center, was well done !!! I sent it back because it was a $50 plate, upon its return the steak was still very well done, and the mashed potatoes were missing.  Now for the record, I didn't have to pay for it, so that was nice.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Typical Vegas cafe.  Nothing out of the ordinary except for our server Bobbie Jean.  She was super courteous, attentive, and sweet.  All servers should follow her example.\n",
      "output": "neutral"
    },
    {
      "input": "Text: It's harder to find because it's located under the steps in the plaza.  It looks dodgy but this is a legit place.  Service was good and it's decent in pricing for the area.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I am a HUGE Pottery Barn fan. HUGE! Their furniture pieces are timeless and made to last. You won't find veneer wood here. Solid heavy pieces that are made to last. My tester; go up to any piece and start shaking it, if it moves so should you to the next item. I like my furniture sturdy, unbreakable. \\n\\nSo with that being said, why a 2 star here for this store in particular? The service! Actually the store manager truth be told. It's like the case of Julia Roberts in Pretty Woman. Yes I dress pretty \\\"comfortable\\\" on weekends and I could be mistaken for a 15 year old without a job, but I am still a customer. A customer who just moved in a new house and needs to fill up his house slowly.  So when I frequently get snubbed for more affluent looking customers, I just  peruse the floor samples and get what I want at Pottery Barn Henderson or online. \\n\\nIn my profession, don't judge a book by it's cover. Treat everyone like family and they will treat you like family.\n",
      "output": "negative"
    },
    {
      "input": "Text: Service is exquisite and the food is intensely flavored without being too overwhelming in grease. This has to be one of my favorite new restaurants when I visit Montreal. \\n\\nI only had lunch. The soup was good and paired well with the smoked mackerel. The poutine was a bit overwhelming, but not in the slabs-of-foie-gras overwhelming like Au Pied, but sort of flavor wise, a little too much between the scallions and the turkey confit that seemed to overwhelm rather than mesh together. Still, it was really really good. 4.5 rounded up.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Can I give zero stars? Hours of operation on the website and door say open at 8 am on Saturday. Well it is 9:15 am and I am standing outside with my husband and kids and the doors are locked. I saw a man inside so I knocked, he motioned to me that it would be a minute. 5 minutes later and no one has come to the door. First time coming here and it is now my last. What a shame.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Without a doubt this is the worst and horribly managed McDonald's in the entire universe.\\n\\n11 minutes to get an unsweetened tea with light ice if you can't get that order right you really shouldn't be working anywhere other than the hospital that did your lobotomy. I am convinced they are only in business because they have a golden arches and people who know no better go there. \\n\\nI will not be making that mistake again!\n",
      "output": "very negative"
    },
    {
      "input": "Text: First time at Cesars stayed in the Forum towers.  Beautiful batroom, with ceiling and wall shower, tv in mirror.  Room has been updated but they need to update the dresser counter, looks old and scratched up.  Why would they update and not change the dressers Beautiful casino and love the forum shops, even though they are expensive.  Loved the pool area.  Would stay there again.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Pretty yummy fro-yo.  My favorite flavors are peanut butter cup, tart mango and pom-blueberry.  The service is always pretty friendly too.  This is the first time I've used the bathroom there and to say I was horrified is a complete understatement.  I would liken it to a run-down gas station in the middle of no where.   Yuck..yuck..and triple yuck.  I frequent this place quite a bit but after seeing the bathroom it makes me wonder how clean the rest of the store is that isn't used by customers :-/...maybe I'll switch to Gelato for a while...\n",
      "output": "neutral"
    },
    {
      "input": "Text: Came here on a suggestion from the host of our B&B, who I think comes here at least twice a week (he actually went there the night he recommended it to us because, as he said it, talking about it made him crave it!)  I love being able to visit the places tucked away from touristy areas, and this was it!\\n\\nWe ordered the hummus and feta salad to start, and what amazing portions!  The waitress had to bring out a second basket of pita to finish it, with the added bonus that it was warm when it arrived, yum!  Feta tasted homemade it was so soft and flavorful, and there were so many plump veggies in the bowl that I couldn't finish it!\\n\\nWe both got the chicken shish, which had a lovely grilled flavor and perfectly made rice.  I think we piled on the spicy sauce to add a little perk to the meal, but that's why they serve it, I guess!  Overall it was delicious and we left feeling absolutely stuffed.\\n\\nOne small note, make sure to get a booking because we didn't (as we arrived at 5:45 when there was almost no one seated) and were told that we had to be out by 7 at the latest.  It was no problem to do so, but I felt a little rushed.\n",
      "output": "positive"
    },
    {
      "input": "Text: Well for starters I am not a big fan of the Beatles (Yes we do exist) so I was not really looking forward to this. We had reasonable seats and the venue is quite large and with stage being 360 and they way main stage is set it is possible to miss out somethings. Cirque tried to cover it with something going on each side but I found it to be a sensory overload. The soundtrack is good as it is a take on legendary music here. The acrobats are ok but not amazing like other shows. My friend enjoyed it but I wasn't impressed so my take is if you are a Beatles fan by all means go for it but if you are Cirque fan there are much better options.\n",
      "output": "negative"
    },
    {
      "input": "Text: Great instructors, spacious well equipped gym. My 4 yr old daughter attends weekly in the firecrackers class. I love that they have many different class times to choose from. They offer gymnastics classes for every age and experience level, cheerleading, adult gym time, parties, and different camps throughout the year. I'm so glad I found this place for my daughter, she absolutely loves coming here!\n",
      "output": "positive"
    },
    {
      "input": "Text: I came in at 1020pm and I guess the lobby was suppose to be closed, I was greeted with a unpleasant face and I ordered a couple items off the menu and sat down to wait for my order , when I received my food it was sloppily made and felt colder then what it should have been. \\nStephanie helpful but the food wasn't as great as I thought it could of been\n",
      "output": "very negative"
    },
    {
      "input": "Text: ok so because i didnt get a burger here, you may not actually want to base your decision on this alone. i went here this weekend with my parentals and since i was on a no carbs diet, i didnt get a burger or fries.  the only thing appealing to me on the menu was the fried chicken bites. there was about 6 of them and they were just ok. they tasted kind of bland. they came out with a ranch of some sort but i think they wouldve been tastier with hot sauce or honey mustard (which they didnt have). i also ordered the hole-in-one drink. it pretty much tasted like a midori sour so id double check the pricing on both and just get the cheaper one. the location is nice. its on the corner of las vegas blvd so it's cool to chill outside and people watch. i may come back to try a burger one day but not anytime soon.\n",
      "output": "negative"
    },
    {
      "input": "Text: It was obvious when we walked in the door that they didn't want to service us.  They told us to come back in an hour, so we did.  A young boy was playing with a blown up disposable glove and my daughters thought it was cool. My 6 and 8 year old daughters were very well behaved while they got their toes painted and only the older one talked to me quietly about what was on the tv.  My younger daughter asked for a pair of gloves to play with and when they didn't hear/understand her, I took a pair and gave them to her. The technician became enraged about the \\\"stolen\\\" gloves. She refused to give the other daughter a pair, even though she was asking nicely, because I didn't ask for the first pair. I told her I was happy to pay for them and she still refused. Seriously? We're great customers and I'm a really good tipper!! Finally, another technician handed over a pair and shouted \\\"Your kids are annoying!\\\" Who says that in front of a kid????\n",
      "output": "very negative"
    },
    {
      "input": "Text: Service was excellent, but food was just okay.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Honestly, the decor is great, the food is ok, but the staff and service are the worst!  I don't know where they hire the people that work there, but I am so over how we are treated everytime we walk in the door.  \\n\\nAs residents of the Metropolitan, you would think they would at least remember that we lived upstairs, but after a year and a half, nothing.  They are rude, unprofessional, and completely unaware.  \\n\\nWe have tried to give them several chances and tonight was our last.  We called in to order food for \\\"pick up\\\" and they told us it would take 40 min before our food would be ready.  We waited upstairs, in our home, for 40 min, walked downstairs to grab our food, and the bartender says, \\\"wow, I thought I would be getting a free dinner tonight because I didn't think you guys were coming!\\\".  I then told him, we were told to come in 40 min, and he backtracked by saying, \\\"oh yea, it has been really busy tonight, it probably did take about 40 min\\\".  No it didn't because our food was cold and had clearly been sitting there for a while. \\n\\nThen he tells us, if he were us, he would have came a bit earlier to grab drinks while we waited for our food.  If we wanted to do that, we would have.  We just wanted to order a quick meal to take back up to our place...we definitely did not need him to tell us, \\\"what we should have done\\\". \\n\\nAlmost all of the residents feel the same about Vivace, so I doubt any of their business comes from us, which reflects poor management.  \\n\\nI don't even have the time to get into everything else they have done to piss us off in the past year.  My $$ and business will continue to go to Dressler's and Pisces where they treat the locals like family.  Take a hint Vivace.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Let me just say this - for a person that doesn't really like Vegas, this place was fantastic  Granted, I did not pay and was there to do semi-light work (babysitting GF's 1yr old nephew) for Thanksgiving, but all in all, enjoyed it very much.  The craps did me well as did some college football which \\\"rolled\\\" my way, so of course I am in a fantastic mood!  Tables looked nice, not nearly as smokey as, say, the New York New York, only downfall was no roller coaster.  I might be back.....in 3 years.\n",
      "output": "positive"
    },
    {
      "input": "Text: I was hoping this would live up to my expectations, it did not. Stayed here in the summer of 2013, celebrating earning my stock broker license. The service from the get go at check in was terrible and only went down from there. The stay was terrible and it was very apparent that we didn't appear to have money, therefore we would be treated as such. Beautiful location and resort but the service was incredibly painful. I will not be returning.\n",
      "output": "very negative"
    },
    {
      "input": "Text: A club venue that displays Cleopatra in a bosom-baring golden glory, as she is on the ship's bow. Photo opportunity here. Nice Egyptian style atmosphere. No cover. Servers are attentive and quite conversationalists. Music is club-like and sounds loud in such a small club. It can be heard down the hall. Club patrons can go dancing on her barge as it floats on water. The barge's oars move. Entry to the barge is by a short bridge which connects to the barge's dancefloor. It's like walking the plank like Wendy (that character from \\\"Peter Pan\\\") without pirates urging me on. And so, dancing on the barge presents a very up-close proximity with the rest of the patrons on the dancefloor. A cramped dancefloor. It's seems everyone wants to be on the barge. It's fun, an awesome experience. It's a-rockin' to and fro as the barge moves to everyone's dance rhythms. A scary thought: someone may topple oveboard. Someone who may be a little light-headed from cocktail drink may lose balance or may be prone to 'seasickness' eventhough the barge is not on real big waves. That's when the fun is funny serious. \\\"Man overboard!\\\" \\\"\\\"No nay ne'er!\\\" Let's just scamper for \\\"Land-ho!\\\" Cleopatra's barge is a thrill.\n",
      "output": "neutral"
    },
    {
      "input": "Text: It was Ok. I've definitely been to better \\\"create your own\\\" stir fry places. The meats were limited. We only could choose between chicken, calimari and beef. I chose the tofu. It was good, but I really would have preferred some shrimp. The seating wasn't that comfortable. It was just Ok. I would go back for lunch, but not for dinner.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Food wasn't bad... I've been in there three times now.  Love having a good breakfast place on Mill.  So why only 2 stars?  SLOWWWWWWWWWWWWWWWW.  The last two times I went, it was incredible how long everything took.  And while it wasn't insanely busy, the staff were literally running around... sometimes carrying full plates!?  Waited about 20 minutes after sitting down to get that \\\"Has anybody helped you yet?\\\", and then it took well over an hour to get any food.  If they would just tell you at the front counter that the wait was over an hour, I'd be fine with that.  Pretty much exact same experience 2 times in a row, but like I said I'm a sucker for a breakfast joint.  Maybe 3rd time is the charm?\n",
      "output": "negative"
    },
    {
      "input": "Text: Our waitress was a grouchy bitch, and there was no fresh OJ, but other than that it was OK.  Loved the sign at the register that read \\\"No Open Carry\\\" of weapons.  Hahaha!  I was concealing, anyway...\n",
      "output": "neutral"
    },
    {
      "input": "Text: The most outstanding customer service and extremely efficient wash, details, and oil changes! Anything and everything I need exceeds more than my expectations. I go to this wash at least two times a week and I leave happy every time!\n",
      "output": "very positive"
    },
    {
      "input": "Text: This place has a great location along the sidewalks of Paris. I've heard great things about the food, and was able to work in a visit for breakfast one morning. I made a reservation on OpenTable and we were seated in a semi-outdoor area. The coveted spot in this restaurant is the outdoor patio, but they also have a room next to the patio with glass windows all around it. It was great to be inside while enjoying the views outside. I ordered the Big Skinny Pancakes, which were actually crepes. Amazing. It came with a side of fresh whipped cream. I also had a latte, which was delicious, but had I known it was Intelligentsia I would have ordered a regular coffee. On my next visit to Vegas I'll have to come back for lunch or dinner to try the onion soup au gratin.\n",
      "output": "positive"
    },
    {
      "input": "Text: This hotel was by far one of the prettiest for its cost. The restaurants  bathrooms and rooms were killer. Clean rooms and yummy food. Best buffet by far.\n",
      "output": "very positive"
    },
    {
      "input": "Text: I wish I had not hire them. The way they cut my grapefruit tree allowed the sun to kill it. Now I have a dead tree. Not worth the money.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Very average and tends to be Overpriced. Based on two visits with our family I doubt we will return as there are too many high quality options in Charlotte. \\nAlso -- avoid the Sunday brunch!!  Food was variable and not worth the price. Eggs Benedict and shrimp-grits were very good. Carvery, jumbalaya, and soup were not up to standard.\n",
      "output": "neutral"
    },
    {
      "input": "Text: There are two of these on the same road, so I'm not sure which we went to. I'm not a huge crawfish fan, but my girlfriend is a fanatic. She ate three pounds of the little bugs! The service was fast and friendly, the place smells amazing, and the food was great. I recommend the Hot and Juicy special seasoning, it was all buttery and garlicky, two of the best things on the planet if you ask me. The girlfriend was a little sad that crawfish was out of season, but she said the frozen ones were almost as good as the fresh, and they were a lot cheaper too!\n",
      "output": "positive"
    },
    {
      "input": "Text: I was with my girlfriend on a Saturday afternoon, just choosing dresses for an upcoming wedding we are to attend this summer.  She picked out some great dresses, and we were off to the fitting rooms.  Now this is we had the problems.  \\n\\nI walked into the fitting room with her as usual (to help her with zipping them on).  I have done this numerous times throughout the day at Macy's and other dept stores without any problems.  I was then yelled at by an \\\"employee\\\" who told me that I WAS NOT ALLOWED IN THERE!!!.  My girfriend and I felt threatened and instead chose to find another fitting room.  We decided not to argue with the \\\"employee\\\"\\n\\nThen we walked about 100 feet to the right of the juniors department and found a fitting room, and a rather helpful associate helped us in, with no issues whatsoever about me having a penis.  We were in the middle of trying on our third dress, (which we found one that we really liked, and fit well too), then another employee came knocking on the door stating that \\\"MEN AREN'T ALLOWED IN THE FITTING ROOMS\\\" and I explained that I was just helping her zip on the dress, and had no intentions other than that.  She said she would help her zip on the dress if she needed it.  I explained that she did not feel comfortable with anyone else touching her, and seeing her in the fitting room without me being there.  That was not satisfactory enough for the employee and I stated that we would would be leaving and no longer be customers of Dillards ever again.  \\n\\nWhat  a shame, as Men are treated differently than woman, and just because I happened to have a penis, then I wasn't allowed.  We were planning on making a purchase on a Sunny Sunday afternoon, and some employees just made our day a hell of a lot worse than when we walked in.\\n\\nI later called the store that afternoon to see if I could speak with a manager, and was given one over the phone.  The conversation was about how I was treated, and she stated that they don't' let men even be employed in the Juniors dept. What a sexist policy.\\n\\nDon't let your 1955 set-in ways hit your ass on your way out of my wallet you sexist, chauvinistic \\\"company\\\"\n",
      "output": "very negative"
    },
    {
      "input": "Text: Located in a shopping centre, Cosmos has a lively interior and loud music thumping after 9:30 pm, presumably to attract the older meet market that flocks here.\\n\\n The food was average to moderately good. We ordered the California dip - a spinach avocado dip with parmesan on top  and pita served on the side. The spinach tasted like it was straight out of a can, but otherwise the dip was serviceable and we gobbled it up due to sheer hunger. \\n\\nI had the fried goat cheese salad. Delicious croquette of fried cheese - how can you go wrong? sitting atop a well dressed salad with pistachios sprinkled on it as well.\\n\\nFellow guest had the lamb burgers. Spiced well, but overcooked with dry-ish buns. Accompanying fries tasted again like they were straight out of the freezer.\\n\\nBig stumble of the night - we ordered molten lava cake, which somehow did not get made in the kitchen. The waiter disappeared for 25 mins while we waited, and we ended up having to hunt him down. He was apologetic, but nonetheless the experience was mostly ruined. He disappeared once again while we waited for the check. \\n\\nFinal recommendation - come here just for drinks and dancing, and perhaps some tapas at the bar where the bartenders are attentively serving the patrons.\n",
      "output": "negative"
    },
    {
      "input": "Text: If I were in charge of an M&M store on the strip, I would have:\\n\\n- free samples!\\n- life-size huggable M&Ms\\n- a demonstration of M&Ms melting in your mouth, not your hand, even in the Vegas desert \\n- hot chicks and dudes clad only in M&Ms\\n- a glamourous bar/lounge featuring candy-colored cocktails and novelty beer with M&Ms floating in it\\n- a Cirque du Soleil show where the acrobats only wear M&Ms\\n- high stakes poker with the life-size huggable M&Ms as dealers\\n- strippers\\n\\nBut someone else is in charge of the M&M store on the Strip, and so it doesn't have any of those things. Instead it has:\\n\\n- four floors of stuff that says M&Ms on it for sale\\n- a cheesy 3-D movie\\n- a (probably cheesy) tour I didn't go on\\n- NO FREE SAMPLES\\n\\nI guess that's probably more in line with the M&M brand than strippers, booze, and gambling, but then I don't really understand what they're doing on the strip. Whatever.\n",
      "output": "negative"
    },
    {
      "input": "Text: Other than Pizza Hut this is the only other delivery pizza spot in the neighborhood. Pizza and wings were fantastic! The white pizza, chicken salad, mozarella sticks were all less than desirable. Nothing I would order again. The chicken salad was comparable to a side salad with cold chicken on top, 1/2 small chicken breast at best . The mozzarella sticks were same quality of something I could have thrown in my own oven ( not the point of ordering out). The white pizza, just pass on it. \\nI'm sure we will order another pizza from here, but not because it's great and were craving it, but because it's around the corner and less greasy than Pizza Hut.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Best food in Vegas. All natural, fresh, healthy, and tasty!\n",
      "output": "very positive"
    },
    {
      "input": "Text: My friends were in town and wanted to eat Thai food. It's was almost midnight so I don't know what was open. We decided to drive through Chinatown to see what we could find. Ended up here at Krung Siam. Good authentic Thai food, good service, full bar and they're open till 6 am.\n",
      "output": "positive"
    },
    {
      "input": "Text: Others in my party wanted to go here, and I had heard mostly positive things about it, so I didn't object.  If you like big breakfast and don't mind paying $15 to $25 per person for it, this place will make you very happy.  Service was good, food was good.\\n\\nSo why only 2 stars?  It's not you, it's me.  Personally, I'm not really into going out for breakfast, and when I do, I often get non-breakfast food and I'd rather go someplace inexpensive. When I splash this kind of cabbage around a restaurant, it's because I am getting dinner, and when I eat this quantity of food before 6pm I feel like crap for the rest of the day.  For these reasons, this place wasn't for me.  There are plenty of affordable breakfast options within a 2 block radius of 1 Main Street.  \\n\\nThe cheapest thing I found on the menu with any amount of protein - and by any I don't mean very much - was the bacon waffle at about $9.  It was good for what it was, but I wasn't really into it.  With coffee, tax, and tip that's like $14 for breakfast, for something I wouldn't otherwise have ordered.  I didn't see anything else I wanted for under $10, which is my hard breakfast limit.\\n\\nOthers in my party seemed very satisfied with their monstrous plates of chorizo and eggs, etc.  and their bacon bloody maries.  Some of them got a waffle on the side as well.  Rolling in coffee, cocktails, tax, and tip, I think most of them were spending around $25 to 35 each by the time they walked out of there.\\n\\nNext time, I'll opt for the Cafe Cortez coffee shop or the Main Street Station buffet.\n",
      "output": "negative"
    },
    {
      "input": "Text: I have one word: HORRIBLE!\\n\\nSouth Point Hotel screwed up on our hotel and offered free tickets to Garden Buffet. The food tasted bleh, it was luke warm, and the meat was tough. the food was salty!!!!\\n\\nthe only thing that was good was my fountain drink. other than that, save $14 and go to another restaurant!\n",
      "output": "very negative"
    },
    {
      "input": "Text: Just went once, and once is enough. I had a slice of the veggie pizza. Who knows how long it was sitting there, as I just went to the express side. It was just ok. Pretty tasteless and the crust was really hard and bland. I sat at the bar on the express side, there was a lot of crumbs covering the surface. It wasn't busy so I'm not sure why it hadn't been wiped down. The cashier seemed to be just going through the motions, super average place at best.\n",
      "output": "negative"
    },
    {
      "input": "Text: My first visit to the Mandarin Oriental, it is my new favorite Vegas hotel. (Sorry, Encore, I do love you, but M.O. is wonderful!). Elegant, first-class service and the perfect hideaway right in the middle of the City Center!\\n\\nOnce you enter the hotel, you feel \\\"elevated\\\" (and not just because you must take an elevator up to the main lobby). I mean \\\"elevated\\\" as in \\\"treated with respect.\\\" Customer service is top-notch. The hotel interior is dreamy-beautiful and you won;t want to leave!\\n\\nTruly, you feel as if you have escaped the crazy roller coster ride of Las Vegas for luxe comfort and relaxation.\\n\\nYou must go to their bar, perched high above the Strip. Commanding views of the lights and the hustle-bustle down on the street. Order an exotic cocktail and dress glamorously! I did not dine in the restaurant as I had other commitments (boo-hoo), but I did have a fabulous massage in their Spa. I scheduled a massage after check-out and then enjoyed a final view of the cityscape from the whirlpool. (It doesn't get any better than this!)\\n\\nThey knew my flight was taking off shortly, so afterwards  they whisked me down to their town car and off to the airport. Yes, I am now a fan : )\n",
      "output": "very positive"
    },
    {
      "input": "Text: In my view, the great thing about the Cask and Barrel is that it serves unique and high quality drinks at reasonable prices and without the ostentatious atmosphere.  Inside it feels like a traditional pub with a fancy, well-polished wooden bar, comfortable seating and really polite, friendly staff.  However, it also succeeds in attaining a contemporary feel with at least five plasma screens showing the latest sporting events. \\nI was in when they were showing a World Cup qualifying match and the place had a great fun and friendly atmosphere.  Further, the pints tasted abnormally fresh and they had a great selection of spirits and speciality cider and beers on offer.  \\nI really enjoyed my experience of Cask and Barrel and I encourage anyone to visit just for the homely atmosphere.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Brought our two girls, one of them who is six years old wanted to donate 10\\\" of her hair to Locks of love. \\nWe only had to wait for a few minutes, and since it was slow. They brought them both in very quickly. Our 6 year old wanted a drastic cut, they cut over ten inches off. She was nervous at first, but they made it fun for her. By the time they were finished, her hair looked great! \\nOur 8 year old wasn't so brave! But she did have about 3 to 4 inches trimmed. It was funny to watch these kids get their hair washed and scalped massage, they were totaled zoned out! \\nBoth of their hair cuts were great, we had a good time, and we will probably come back here for their hair cuts in the future.\n",
      "output": "positive"
    },
    {
      "input": "Text: My first time here was a move to get something in my stomach before heading to a lounge for the night. I opted for this casual quick stop over a heavily priced sit down restaurant elsewhere in the area. I'm glad I did! I have been back since then just to see if my thoughts on this joint were skewed by me just being hungry to the point where a boiled shoe would have been good. Nope, not at all. Don't let the line turn you away, it moves quickly\n",
      "output": "very positive"
    },
    {
      "input": "Text: This place was great! Until we got the bill and were over charged.  Come to find out, things may be more expensive \\\"on race days.\\\" Weird. I didn't see that noted anywhere.  Not in the menu or on a sign anywhere near a door.  The food was fantastic, the service was tolerable for how busy it was.  Our server did hook our table up with cards that get us 10% off throughout 2014 (though the cards are labeled for 2013).\\n  \\ntl;dr:  Don't come on a race day! The Award Winning Crunchy Tacos are delicious! Try the Smashed Potatoes!\n",
      "output": "negative"
    },
    {
      "input": "Text: Crawfish, appetizers, and Abita beers- you'll find me seated at the bar cheering during LSU games all fall. Quality of dishes and freshness of seafood are on point and service is southern-style friendly.\\n\\nRecommend:\\nCRAWFISH by the pound- didn't specify any flavoring because it is perfect as-is. Good portion size, variety of sized 'fish (some bigger, some smaller), hot and fresh.\\nCRABCAKE- delicious on top of a frisee salad and with an L-shaped drizzle of lemon-mustard mayo sauce that perfectly complements the flavors, nicely crisped. \\n\\nAs for entrees, I was less impressed. Quality and freshness are still there, but this part of the menu is overpriced for the small portions.\\nSHRIMP & GRITS- $17, too much gravy and too little grits left me with a puddle at the bottom of my dish. Five flavorful, blackened shrimp were plenty, but grits were a smear in the middle of the bowl instead of the star. And they were gluey.\\nJAMBALAYA- $11, served in a tureen you might find a side of asparagus in. Packed with flavor, added \\\"extra\\\" shrimp for $4.20 and got a total of 4, not sure how many come with the dish regularly or if \\\"extra\\\" is meant to mean \\\"add some to it in the first place.\\\"\\n\\nD\\u00e9cor is on point and in keeping with true Louisiana style, but Ambiance of the restaurant was more like a slightly-rowdy bar, due in large part to the riotous group seated beside us, screaming with laughter. Good times a-rollin' here.\\nWill come back for LSU games or a poboy lunch, but not for dinner.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I'm proud to say I'm not from Chicago, since I hate cold weather!\\nBut what I can tell you is that this place has the BEST hotdogs I've ever eaten. In fact I never really cared for hotdogs until I came here! And the skinny fries are so Ono! I can't wait to get back over there for a chili dog! One day I'm going to be brave and try the Chicago dog!\\nBon appetite!\n",
      "output": "very positive"
    },
    {
      "input": "Text: Good Pizza,Calzones nothing exceptional.Shopping center wine bar.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Had an extremely unpleasant experience, will not be returning. There are plenty of reviews online on other websites about this doctor expressing the same general feelings. \\n\\n5 reasons why I wouldn't go back...\\n\\n1. They spelled my name wrong within the system. After I told the assistant, she notified the receptionist, but sure enough it was still wrong on the paperwork they gave me after the appointment.\\n\\n2. Came at 11:40am and left at 1pm (Friday) only 4 people were in the waiting area. I could hear the doctor talking to a vendor outside the waiting room they put me in.\\n\\n3. Saw doctor at 12:50pm and left the building by 1pm. He spent 10 minutes to tell me my lab results were perfect and that I had nothing to worry about.\\n\\n5. He kept the door open the entire time I was with him, seemed impatient and in a rush. Wanted me in and out, I had to ask him questions as he stood by the door to prevent him from cutting our session short.\\n\\nI was extremely unsatisfied, doctor did not show any sympathy or interest towards my concerns and was impatient. \\n\\nIronically my dad had an appointment right after me and his experience was a little different. The doctor was extremely boastful and just bragged about some of his accomplishments to my dad. \\n\\nI believe he tries to hook in patients that will have a bigger payout for him and spends less time and interest in younger folks. \\n\\nBe warned, he cares more about your wallet than your health.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Server was on it and the patio was great for the weather.  The bar and interior is pretty small so I can't imagine this place can do too well in the summer.  The half portion option was nice especially since the prices were ,to me, a bit more then they should be.  The food was fantastic so it makes sense coming from a popular and award winning chef's restaurant.  The location is great for old town but for some reason I am just not crazy about the lay out.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Back in 2001 I lived up the road a piece. It's not the nicest area but Lord, It's not the worst. (bunch of sissies). Had to go back to see some old friends and stayed at the Fiesta. We don't spend more than 6 hours in our room, so the price was right. \\nI love the buffet here at the Texas. Being a former resident, I have tried the Rio, Bellagio yada yada.  It's almost the exact same thing but it's definitely $15-$20 cheaper here. I had the breakfast Buffet and I was totally satisfied.  \\nNow when the lunch crowd came in, that's where it almost ruined it for me. Tourist's do not control their kids! So many brats running around, their mom's with full to overflowing plates in each fat fist - and not one kid was told to settle down or behave. I would've applauded any mother to actually slap a kid!  My husband nearly got knocked over near the pizza/ italian section - ( And he is 6'4!!). There was one kid who was taking bites out of cookies and putting them back on the tray at the desert station (gross) . I was embarrassed as I know for a fact, most of those tourists come from right here in So Cal.\\nJust because you are on vacation - please don't subject perfect strangers to your bad ass, juvenile delinquent kids.\\nI used to work at a large casino on the Strip, and have come to the realization that, most tourists are gouged when staying at a big resort when they would be better off saving some of that hotel money for something else. Maybe a show or a nice dinner. How many of you actually spend more than 4 to 5 hours at a time in the room anyway? See the sights...like Red Rock Canyon or Hoover Dam, there is more to Las Vegas than the Strip.\n",
      "output": "positive"
    },
    {
      "input": "Text: I'm a native San Franciscan, so of  course I've been to Crustacean and Thanh Long in San Francisco. Both restaurants are to die for, but this location's food is nothing like either one. I went to Vegas about 3 years ago for a friend's birthday, so of course we had to check out the place. We ordered the garlic crab and the garlic noodles. The waiter brought out to us a crab shell stuffed with crab meat and it tasted nothing like either of their places back in the City. I was floored! There's nothing like craking your own crab. Plus it was a tad bit more expensive. The location was nice, though. We decided to order a bottle of wine and just made the best out of the evening.\n",
      "output": "negative"
    },
    {
      "input": "Text: I didn't want to write my review right away.  I visited the salon after reading the great reviews, and after my pink and white acrylics, (done at another salon) were falling off and looking BAD.  I just had to find another place,  I want to preface my review by saying to the readers I'm VERY picky, and have worn pink and whites for 20 years continuously, with only one \\\"break\\\" last year to try the gel nail phenomenon, only to have my pink and whites reapplied. They just work better for me.  Try finding a salon that does them well, and you might be in for a journey. I LOVED the new set I had here over a month ago!  The acrylic isn't so \\\"see through\\\" so it hides any imperfections while still looking natural.  The gentleman at the front of the salon, did a beautiful job. The salon is easy to get to, decorated beautifully, and after 3 weeks, they were not lifting.  The fill was done perfectly, and they still look as gorgeous as when I got them.  Do not feel you need an expensive Scottsdale salon to get great nails - Five Star Nails will make you happy! I saw a few other customers' nails while there, and they do good work with Gel also.\n",
      "output": "very positive"
    },
    {
      "input": "Text: We went for sunday brunch , i like the fact they open at 7am, i figure everyone still sleeping nursing late night hangovers. I was right at 7 am only a handful of us old folks in line. . The buffet was very limited and not many items. For about 25 bucks a head you should get more. The hot foods were mostly breakfast items what happend to the lunch part of brunch. Very sad. Everthing was fresh as it should be since we were their early. Still can't believe a beautiful casino , ' upscale\\\" would have a brunch that was so simple. Spend a few more bucks and go to wynn, or bellagio.  Service was fine.\n",
      "output": "negative"
    },
    {
      "input": "Text: First time here and It is their Second night!!\\nLovely place! Nice and cozy. Great drink specials!!And  awesome staffs.They played old western movie which is perfect for the atmosphere. I want give them a FIVE  stars and I definitely come back:) \\nAnd very friendly price ^^\\nTACOS  TEQUILA  WHISKEY\n",
      "output": "very positive"
    },
    {
      "input": "Text: We were really excited to order from the new pizza place in our neighborhood, however, when we called tonight, the girl who answered the phone acted downright irritated that we called.  I mean, really really irritated.  Not even halfway through the call I was already tired of the attitude, so I decided to hang up.  This household doesnt support business that act like they dont want our business. MANAGER  That girl needs a serious talking to in regards to customer service.\n",
      "output": "very negative"
    },
    {
      "input": "Text: They took my favorite items off their menu but the food is still good. We sat on the patio where many birds picked food off plates. I found it interesting to watch but others found it unnerving having birds dive bomb you while you eat. The staff definitely needs to be instructed to remove plates more quickly. The birds swarm a table when people leave.\n",
      "output": "neutral"
    },
    {
      "input": "Text: This place is awesome. Such a beautiful desert property. The best part is the awesome LAZY RIVER. Nothing beats relaxing in an intertub with a cold beer in the hot Arizona sun.  \\n\\nI got upgraded to one of the two story Casitas, which was fantastic. So huge and nice. \\n\\nThis place is great for families, but people of all ages can enjoy it. \\n\\nThe only thing thats overpriced is the food, but welcome to all hotels.\n",
      "output": "very positive"
    },
    {
      "input": "Text: please dont go!!!  Most likely the puppies there are under weight. I purchased a black German Shepard puppy for $900. She was on sale, beacuse she was to big for the box she was in. She was very skinny, I felt bad and brought her home. I took her to THERE VET that was free.. She said bonnie my puppy was under weight and had several virsus. The contract I got reassured me that she was healthy with no defects. I contacted them, they hung up, I went down there and told me I can trade??? she died 2 months later, medication was $2,200. They said come and take your pick...\\nGot a 2nd puppy, he was healthy. but is not pruebreed. They said they cant promise that he is. Hes so not but we love him anyways.\\nMy advice is if your gonna get a puppy from there, look at that contract, make sure your puppy is not skinny or sick go see a vet right away. Take pics. Hopefully you wont go through what my family did. \\nANIMAL ABUSE COMES FROM PET STORES TOO!!\n",
      "output": "very negative"
    },
    {
      "input": "Text: Very disappointing.  Ordered Chx Parm sandwich.  Service was pretty quick, waited only a couple minutes.  But it was so hot I couldn't eat it- and when eating at an airport I didn't have much time before my flight was boarding.  In addition to being scorching hot, it was also just a mess with the sauce and cheese.  And the to go bag did not include utensils so I tried to tear off a few pieces but between the temp and being so messy most went in the trash.  A shame because it could have been a  great sandwich.\n",
      "output": "very negative"
    },
    {
      "input": "Text: It's okay. They have a decent selection of alcohol and tend to be the one location that carries a few of my favorites. \\n\\nService is lackluster, with employees that seem tired and like they would rather be anywhere but here! No smiles, no help. Bah. \\n\\nI'm usually here on a mission, so I am not looking for help, just direct me to the bottles I'm looking for, and they will do that when requested.\n",
      "output": "neutral"
    },
    {
      "input": "Text: We were enticed by the modern decor. And also the much longer wait at the buffet in the hotel. \\n\\nThe staff was unprofessional. They took a while to take the order, and then they brought out the main dishes way before our appetizers ever arrived. No one came by for a drink refill etc. \\n\\nThe food itself was meh. We ordered crispy shredded beef, chicken fried rice and shrimp lo chow mein. DO NOT order the shredded beef.\n",
      "output": "very negative"
    },
    {
      "input": "Text: 2nd time eating here and just as good as the first.  Lunch menu has affordable eats at various prices. The bread basket, which seems weird at a Asian fusion place, was standard but do try the toasted bread slices with cinnamon which slip to the bottom.  The tempura is light and tasty, Cajun shrimp pasta is to die for, Pad Thai comes with a plate full of noodles and veggies.  Service is slow because of the crowds.  Had to ask for more water and it took more than a moment to receive the bill.  A bit overpriced for noodles yet still good.  I would not make a special trip to visit.\n",
      "output": "neutral"
    },
    {
      "input": "Text: They still have a lot of kinks to work out.\\n\\nWhen we first arrived no one was there to open the \\\"front\\\" doors.\\nI had to phone the front desk for several issues and got incorrect information each time.\\nThe staff at the pools and casino were very unfriendly.\\nIf you are staying on a Friday or Sat night you should request the East Towers. For the money I paid I would not expect to be woken up from the partying that was taken place on the roof top bar. It was so loud it shook my tv.\n",
      "output": "negative"
    },
    {
      "input": "Text: I was so disappointed! \\nPetit Fromage is now located inside Delicious Dishes. There is only a small case of cheese. I asked a staff member which of the blue cheeses she preferred and she wrinkled her nose and said \\\"eww I don't eat blue cheese\\\". HUH?? Needless to say I was ready to walk out. I asked which of the cheeses were made locally besides the one brand of goat cheese I recognized and she began looking around to find the place of origin. \\nThese people don't know anything about the cheese and the selection is awful!\n",
      "output": "very negative"
    },
    {
      "input": "Text: so sorry I didn't consult Yelp first.  all reviews are spot on - including the beer listed on the menu that isn't available....  Service was pleasant I guess but the food just sucked.  Perhaps if you go for the all you can eat snow crab legs you'll be happy but I don't recommend the other stuff.  Even the rice wasn't cooked properly.\n",
      "output": "very negative"
    },
    {
      "input": "Text: It was a type of taco I've never had before, so of course, I had to check it out.  I didn't like how dark the place is, I want to see what I'm eating!  The Pink Tacos were impressive and the excellent black beans put the dish over the top.  I'm glad I went with their namesake because I tried the carnitas and was disappointed.  The salsas were so bland  we asked for their spiciest one.  I don't know what their spice is but it was NASTY so I just avoided the salsa all together.  Washing it down with habanero infused tequila made for a decent meal.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Only 2 things bring me to McDonald's, the coffee and.cheap desert. I do give credit for McDonald's on how they operate like a machine. They get you in and out, but unfortunately not this one. 10 minutes for a cup of coffee? Only 4 tables in the place and every single table got up to complain about their food quality, missing food etc. Where's management? Obviously they didnt graduates from hamburger u.\n",
      "output": "very negative"
    },
    {
      "input": "Text: This was my first time ever in a vape shop. So I didn't really know anything about vapping or the like. Manny (the gentleman working) explained everything to me and answered all my questions. He explained the difference between a start up set and the modded sets. He was a huge help and I will be stopping back by whenever I need questions answered. \\n\\nOn top of all that they seem to make their own liquids at the shop which is awesome. It's unique and helps set this shop apart from basic shops. \\n\\nI highly recommend coming by this shop and I will definitely be stopping by here more often!\n",
      "output": "very positive"
    },
    {
      "input": "Text: My chicken was undercooked and was onion filled in my chicken fajita pita made me not to ever get one again thanks a lot\n",
      "output": "very negative"
    },
    {
      "input": "Text: This is really 3.5 stars, but I'm rounding up.  The food is interesting--sort of a nouveau Latin cuisine with strong Mexican influences.  I'm only giving The Mission 3.5 stars because I thought the food was more beautiful than delicious.  My dad had the pork which was cooked appropriately for medium rare, but was a bit on the bland side.  I had the butternut squash tacos which looked wonderful--extremely colorful, but were also on the bland side in spite of the fresh lime wedges and slices of red chili (these tacos were also a bit pricey, $12 for 3 and the tortillas were the size of small sugar cookies).  My husband did seem satisfied with his hanger steak tacos.  Even though we planned on getting dessert, the consensus was that our dinner hadn't been particularly impressive so we opted to go elsewhere.\\nThere are a lot of rave reviews on yelp for the guacamole.  It was good, but not phenomenal and, at $12, it tied for the most expensive guacamole I've ever had (tie with a Mexican restaurant in NYC).\n",
      "output": "positive"
    },
    {
      "input": "Text: In town on business and was looking for some sushi to end my evening. Atmosphere was fine the sushi chefs were very personable and willing to make special requests. The result ......the rolls were good not great.  The price was fair.  Cucumber salad was outstanding. Miso soup was okay. And of course the beer was perfect.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I'm pulling a total hipster move, but.... This place was cooler when it first (re)opened.\\n\\nSorry.\\n\\nAnyway, Atomic was a five-star joint for me for a long time.  They played 80s tunes on the jukebox, their specialty drinks were good, there was an interesting crowd, and you always wound up in a conversation with a stranger.  I still love the place but have to knock off a star.  Ever since the press coverage/Anthony Bourdain special/Holly Madison sightings, Atomic has been swarmed.  It's not so easy to strike up a conversation with the person in the bar stool next to you with groups of people hovering over your head.  The specialty drinks are no longer made with love cause the bartender has a line of people that want to buy a beer.  But the music is still great.\\n\\nThere was even one incident where we sat down at the bar and waited for 20 minutes and no one even acknowledged us let alone took our order.  So we finally left and went to Velveteen instead.\\n\\nIt's best to be here with a group of people you can get rowdy with on the weekends.  Or if you prefer something more tame, come during the week.  I also recommend visiting during the day- you'll meet a few old timers that have been drinking at this bar since the test site blasts.  \\n\\nStick with the beer (they have a good selection) or easy-to-make cocktails.  If the bartenders aren't swamped, the Hunter S Smash is a good choice.\\n\\nFun interior and they have a large patio if you prefer to sit outside.  Expect to pay around $6-$10 for drinks.  Bonus for the large parking lot with free parking.\\n\\nCongrats to Atomic for their success.  I'm glad to see a Vegas landmark still intact and thriving.\\n\\nNikki Jo's Ladies Restroom Review:\\nSuper cute!  And clean.  Only two stalls though so there may be a bit of a wait if you are there on a crowded Saturday night.\n",
      "output": "positive"
    },
    {
      "input": "Text: A great store for rugger tragics and Antipodean lost souls like me...if only they poured a pint as well I'd never leave!\n",
      "output": "positive"
    },
    {
      "input": "Text: I was here this past week while visiting. The food was superb. The seared tuna was amazing-the best I've had anywhere. The scallops were also excellent. Appetizers were delicious. The restaurant is beautiful, dimly lit, and very relaxed. Our server, Amanda, was great-really knowledgeable and helpful. Lookinf forward to my next trip to Pitt. to come back here.\n",
      "output": "very positive"
    },
    {
      "input": "Text: I was honestly just shocked to find Gluten Free pizza`so close to home!  While I can't vouch for the reguar pizza, I would recommend the GF pizza without a doubt.  The only downside is that it takes a much longer time to prepare, but I don't think that's the fault of Fuel.  The people are always friendly and more than happy to keep us entertained while we wait for our pizza!\n",
      "output": "positive"
    },
    {
      "input": "Text: There aren't many Mexican buffet restaurants in phoenix. Maybe because Mexican food is best served fresh. I remember the 1st time my boyfriend took me to Panchos; he remembered eating there when he was younger & wanted to go back.  The salsa isn't very good; it's bland for a Mexican place. We have gone back many times and I must admit that it has gotten worse & worse every time. The food selection has gotten worse & the price higher. We also saw them on the dirty dinning report & they got a horrible rating and neither of us was surprised. It's sad, such a great Idea & good location could have done allot better!\n",
      "output": "negative"
    },
    {
      "input": "Text: This place has mediocre drinks & food. I've tried a few food items, boba, & fruit shaved ice. Not sure if the drinks are fresh because I always leave with that syrup-like taste. The last visit I had, the place unfortunately stunk. Thanks for good service & being open late though!\n",
      "output": "negative"
    },
    {
      "input": "Text: My husband and I love Flancer's!  We've tried several sandwiches and salads, as well as a few of the appetizers.  Everything has tasted great!  The service is good, the waitstaff friendly and they have tv's if you don't want to miss the game.  If you are looking for some good food, in a casual, relaxed atmosphere from a local business, then I would highly recommend this place.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Food is good but service is awful!!! We went twice and each time it's the same thing, takes forever to get waited on, servers don't check back to see if you need anything and one time they took so long to wait on us that dim sum ended. Don't waste your time go to Changs on Decatur instead! I would not recommend unless you want subpar food at over the top prices.\n",
      "output": "negative"
    },
    {
      "input": "Text: Horrible franchise owner.  Pathetic.  I like KFC and I will eat it about 4 times a year.  This particular KFC is closest to me so I have been quite a few times over the past 2 years.  Without exception, this KFC franchise (I assume its a franchise store and not company owned) is consistently inept, unprofessional, and unorganized. Always a wait for something, which typically means the owner cares more about minimizing food use and cares nothing about their customers. Moreover, any half-intelligent employee is never there a month later.  Just returned from there and apparently the shift lead woman cant count - got 8 \\\"chicken bites\\\" when I ordered and paid for 10, and 3 of those 8 were visibly overcooked. I returned on principal  to let them know, and this shift-lead lady got mad at me...as if I would drive 5 miles home, eat 2 \\\"bites\\\", and come back 20 min later WITH the 8 in the box looking to scam KFC out of 2 \\\"bites\\\".  This KFC belongs in North Vegas, not Henderson.  AVOID THIS GHETTO-KFC.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Had the Italian Stallion and it was great.  I liked this place better than Bianco in terms of pizza.  The salad was a bit bland though.  I would definitely recommend checking this place out!\n",
      "output": "positive"
    },
    {
      "input": "Text: I came here for lunch around 2pm. Unfortunately the waiter took a while to take my order as he forgot that I was there. The yumcha was not bad. Coming from Sydney Australia, it's hard not to compare it to the yumcha places in Sydney, like Phoenix. Definitely not as good, but not bad for a place in Montreal. \\nPaid for the meal with a 28degrees credit card but the machine was not accepting it so I had to go to an ATM to withdrawal and pay in cash.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Purchased a gift certificate for Tc Rib Crib off Restaurants.com to try this place out. Arriving at the location i was surprised at what little it really was inside upon entering as it was really like an indoor picnic very no frills and humble about the decor. We sat and ordered a 2 meat combo links/ pulled pork with 2 sides mac & cheese/ greens and cornbread for $15. And then the Rib tips and 2 sides mac & cheese/ potato salad and corn bread for $10. I was not impressed to say the least as the links were very mushy and not a solid put together product, the rib tips were sparse on the meat side and the sides... lordy the mac & cheese was dry and almost chalky with my only taking 1 bite of potato salad as it had too much built up condensation in the container from being stored in the fridge for too long. The best part of the meal was the pulled pork, where if you want to try this place i recommend doing the pulled items turkey, pork, chicken and bread to make a sandwich. The BBQ sauce like others mentioned is a brown sugar based sauce which i dont mind but if you dont like sweet sauce then this might not be for you. All in all it was a meal yes and the portions were decent but the quality of taste and product i just wasnt feeling at all. For the money i think i would have rather gone elsewhere to dine. BBQ is so touchy with alot of people and im not spoiled but i do have some expectations when i go for a meal in this arena.\n",
      "output": "negative"
    },
    {
      "input": "Text: Just ok. Nothing worth the hype. Def not worth waiting in line. You're probably there to just experience it and call it a day! Super cute inside and staff was friendly. I will say I didn't try the sweets, only breakfast food. So maybe that was the issue.\n",
      "output": "negative"
    },
    {
      "input": "Text: This is a NYC restaurant. That is a compliment and a complaint. There is no question the food is outstanding. Arguably the best in all of Charlotte and deserving of national acclaim. \\n\\nHere is my complaint. Have you ever dined somewhere that it spectacular and the place knows its spectacular? I have experienced this in NYC. Sort of like the honor is all mine and I should be grateful they have allowed me to dine there. Maybe it was just my experience, but there was just an air of pretentiousness. \\n\\nSecond. The place is way too small. This means they have to flip the tables quickly to turn a profit. I was there with a party of four. We ordered a bottle of wine and drinks. The beverages came and we had to order. We were not allowed to order our appetizers while we perused the entr\\u00e9e menu drank and chatted. Nope we had to order appetizers and entrees together. The waitress saw the incredulous look on my face and explained that the entrees take a while. \\n\\nWell the entrees didn't take long. Sorry but after dropping over $250 I don't think I should rushed. I worked in the restaurant industry. I know that people \\\"park\\\" themselves at their table. Trust me that was not what we did. This was an assembly line chain restaurant experience. Get'em in and get'em out. \\n\\nI am glad I went an experienced Chef Moffet's food. He is incredible. He needs some help on the front end. I wouldn't go back. Jim Noble restaurants are much better run and the food is on the same level.\n",
      "output": "neutral"
    },
    {
      "input": "Text: They host a weekly swing dance night here on Fridays, which is the only time I've really ever been here. There are two entrances, one through the hotel lobby, the other if you walk toward the front driveway / parking lot entry (if that makes sense).\\n\\nThe place has a few booths and tables, as well as your standard bar area. Drinks are somewhat decent for the price you pay. With the vintage music and dancers, the atmosphere is quite nice. The dance floor area is somewhat dingy and could use a good scrub though.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Great... the Chicken Parmesan tastes awesome. The atmosphere is perfect. I love \\\"The Beacon\\\" which is their sort of quiet lounge area they have separate from the main restaurant. Staff is awesome and great management team. They care about their Customers! Keep up the great service Bonfyre!\n",
      "output": "very positive"
    },
    {
      "input": "Text: I Love Akahana! I think most people don't realize it exists because it is located in a small shopping center beside a little bookstore in Plaza Midwood, but if you've never been and love shush, this is the place to be. They always have buy one get one free specials, tasty drinks and tons of fun rolls to choose from.\n",
      "output": "very positive"
    },
    {
      "input": "Text: This place is awful! I'm pretty sure the whole \\\"discounted\\\" term they use is a gimmick to fool people into thinking they're paying less! \\n\\nI went into Michael kors looking for a watch and was told it was $350...that's how much they are at the store inside fashion square and they're only $275 at Dillard's. so don't tell me it's a \\\"discounted\\\" place. \\n\\nCharlotte Russe has their shoes for buy one get one for $12.50...at the non outlet store it's buy one get one for $15.50. \\n\\nThe H&M has the same prices as the one in Scottsdale. \\n\\nI've never liked outlet malls, but this one takes the cake for being the worst.\n",
      "output": "very negative"
    },
    {
      "input": "Text: I Specifically asked for NO MEAT of any kind.  Even made inquires about the sauces and if they had chicken broth, etc.  When I got home we found our rice had little bits of beef in it.  My girlfriend is a vegetarian so one can imagine this ruined her dinner.  Also the prices online were cheaper than what they charged in the store, not cool.  Certainly will not return to Quick Wok.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Until they have completed the renovation, stay clear of the hotel. The Casino is fun with many areas for viewing sports and playing games. Centrally located for walking (We didn't move the car all weekend). But really, the hotel is really bad. Sheets were clean and all, but really dirty hallways and general area. I feel bad reporting this because I know it's full on construction, and looks like it'll be nice once it's the LinQ (they are abandoning Quad name as #4 is bad luck for the Asians). Once it's done (they say mid year 2015) I'll visit and give report. \\n\\nCentrally located and the linq has many places to eat and shop, and Margaritaville is right there. Caesars right across the street. Can't wait to return (when they are done...)\n",
      "output": "negative"
    },
    {
      "input": "Text: Yelp, you're fired. Four stars?! All I wanted was non-AYCE sushi, rated decently,  and near the strip. Jesus H. Christ! It's a fail when you come into a restaurant starving and you leave with everyone in your party invoking the Lord's name with his middle initial.*\\n\\nThings started out okay with them seating us promptly. We drooled over the menu and ordered enough to feed every child in Botswana. It went downhill from there. The first piece of sushi, two pieces of uni, took almost an hour to get to our table. WE WERE WASTING VALUABLE GAMBLING TIME! Everyone at the craps table is depending on me to get back in the game.\\n\\nThe sushi man was a little stingy. It wasn't like I was ordering a 49 cent taco from Del Taco in South LA and then complaining to the cashier, and then to the manager that there wasn't enough meat in my sub-dollar taco, all the while getting approving \\\"um-huh\\\"s from my significant other standing behind me. You know? They could've been slightly more generous. \\n\\nWhat's funny is I think they were Thai. Thai reminds me of Thailand. Thailand reminds me of my vacation to Phuket. In Phuket, we journeyed to a steakhouse that was highly, I mean HIGHLY, rated by Tripadvisor. So I thinks, maybe we's getting a good deal on expensive steak. My partner orders a ribeye, bone-in, because that's how us gangsters roll. The waitress retorts, \\\"Just to let you know, it's a little chewy.\\\" My partner responds, \\\"What do you mean?\\\" Waitress says, \\\"Are you Malay?\\\" My partner, looking confused, says, \\\"No.\\\" Waitress replies, \\\"Have you had a steak before?\\\" HAHAHA. Okay, screw you guys. It was funny at the time.\\n\\nANYWAYZ. You're better off going to some of the better AYCE in Vegas and not stuffing your face. You'll pay the same amount, or less, and get better quality sushi.\\n\\n*In almost a decade spent in church, they never taught me what what Jesus's middle initial stood for, although the whispers say it may be Herbert, but it wasn't from me.\n",
      "output": "negative"
    },
    {
      "input": "Text: Meh. Went here for lunch with my colleagues after our annual department planning meeting.  Our server was far from welcoming, my boss had a long hair floating at the top of her beverage and my salad was mediocre.  One of my colleagues asked if she could have the gluten free crust option for a lunch pizza and the server unapologetically told her that it's only for the larger pizzas.  Really?  You can't accommodate a different crust for a smaller size?  Kudos to them for having vegetarian ingredients like tempeh, but I think that there are much better dining establishments on Mill.\n",
      "output": "negative"
    },
    {
      "input": "Text: Love it.  \\nGreat Place, nice Location.  \\n\\nMaybe a happy Hour Would be Great. ;-) \\n\\nManager i forgot his Name greated & seated us immediatly & was so nice. Explained everything.  \\n\\nOut waiter Ron or Ross??? I think Ross was nice & attentive\\n\\nFood : we ordered Pizza & mushrooms. It was excellent \\nSalat was Great Too\\n\\nSizes are huge & Perfect to Share. \\nWill  be back soon.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Dans la commerce au d\\u00e9tail, parait-il, le principal facteur est la localisation. Cet \\u00celot plac\\u00e9 judicieusement pr\\u00e8s de la piste cyclable et entre le canal Lachine et le march\\u00e9 Atwater \\u00e0 certainement un avantage durant les jours ensoleill\\u00e9 de la belle saison! C'est d'ailleurs la principale raison de d\\u00e9gust\\u00e9 une glace ici puisque le produit lui-m\\u00eame est correcte mais pas exceptionnel.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Used a Groupon yesterday and can only say that I had nothing negative to report and believe me where hair care is concerned I can be very critical. I had a phase I student who carried me through the process in a very professional manner. Final words -- Excellent Experience!!\n",
      "output": "very positive"
    },
    {
      "input": "Text: I'm gonna describe Tryst in these words \\\"Hella Good Music!!\\\" haha though I'm not \\\"bay area\\\" material, that's the only way I could explain Tryst.  We went here first for our drink tickets and then moved our way to XS, but Tryst convinced us to come back afterward because they play better music! If you're gonna play \\\"N***as in Paris\\\" by Jay-Z and Kanye, you have me there all night! hahaha\\n\\nThey also have a pole available to dance on. I think this is essential for clubs because it gets people going! I've been here twice and I had great experiences both times.\n",
      "output": "positive"
    },
    {
      "input": "Text: Mediocre pizza.\n",
      "output": "negative"
    },
    {
      "input": "Text: Parking SUCKS.\\nEverything is over priced. \\n\\nIt took me 25 minutes to get a cup of coffee, and I wouldn't have minded the wait if someone had acknowledged my presence and given the polite \\\"I'll be with you as soon as possible\\\" report. Clearly, that was too much to ask for.\\n\\nBut if you happen to go when it's not busy (i'm not sure when this is...) I'm fairly certain the ambiance would be delightful. It's an interesting concept. Also, the spaces are WAY too tight for the type of traffic they have in there.\\n\\nThe gelato on the South side of the building is really bland and boring. I'd rather eat store brand ice cream. Their Pizza is really awesome, though.\\n\\nGreat idea - mediocre execution.\n",
      "output": "neutral"
    },
    {
      "input": "Text: My first visit to this place in early Jan when Russell Peters was in town. We went for his show. The place was nicely packed and was buzzing with a good spirit.. set up for a fab comedy show. The food was good but the atmosphere there made me enjoy the food and the drink more. If you are going for a show if have to have min 2 drinks along with buying the tickets to the show. So in the end with the tickets and the drinks and food the outing is a little expensive but totally worth it for a great night out. Money well spent:)\n",
      "output": "positive"
    },
    {
      "input": "Text: Service was slow and the burger came out on a soggy bun.  Asked for a fresh bun but took forever so ended up just eating the meat.  Also, the place was super hot.  Everyone at our table was sweating.  Maybe they were just having a bad night but I wouldn't go back to this place after this experience.\n",
      "output": "negative"
    },
    {
      "input": "Text: I have been to this restaurant three times for lunch while at work, and I must say that the first time I was there, the service was slow and the food mediocre.  The last two times I went there, it was not by my choice but by group consensus.  The food is also mediocre at best, having a friend whose mother is from El Salvador, this food was terrible, absolutely terrible in comparison.  The beans and cheese and pork inside my pupusa had the consistency of water, and the hot sauce seemed like it was 3 parts water, 1 part hot sauce.  Each time I went there I called ahead and placed my order, and I had to wait at least 15 minutes for my drink and at a minimum of 30 - 45 min. to wait for my food (after ordering ahead!!).  I brought this up with the family that owns the restaurant, and they told me, in their exact words, it's not their problem, and if I had brought more people then we would have had better service and they don't need to worry about one customer because they have been there for so long if they lose one customer, they have many more waiting.  I don't understand how a place with one or two waitresses can even expect to adequately service their customers correctly.  I have been overcharged and never received items that I have ordered that were still on my check and I had to argue with the owner.  It is by far the worst service I have ever received in this city.  About 5 people I work with have all sworn to never return to this store.\n",
      "output": "very negative"
    },
    {
      "input": "Text: I've had my hair cut by Scott 4 times now and he does a great job, I've never had anyone ask me where I've gotten my haircut before, but now they do. He recommended a scissor over comb( or comb over scissor?)\\nCut, no quickie buzz cut. I've recommend some female coworkers and they drive all the way from chandler for him to do their hair. I've never had anyone give me suggestions about how I should wear my hair or ways to minimize that growing BALD spot but he does. Every time I walk out of there I feel better about the way i look and my shirt isn't soaked, he does this head massage when they wash your hair that is just great, and I cant tell you how long it's been since the owner of a business has come over and introduced themselves and asked if I wanted a drink or coffee from Starbucks. I look forward to getting my haircut now!\n",
      "output": "very positive"
    },
    {
      "input": "Text: Ditto to everything Kelly said. I'm a graphic design graduate from this school. Except I had to take a screenwriting class. WTF? I guess that was the only way to knock out that last English credit, but what a pain. \\n\\nI wouldn't say it's a \\\"total rip-off\\\" like Shirleen. I had some very good classes and some very good teachers. I also got some good experience and it helped me fill my portfolio with realistic design projects like identity systems and annual reports.\\n\\nIf you've already got some skills and are just looking to hone them and get a degree, it's a decent place to go, especially if you can nab a scholarship. You'll get the fundamental design classes that involve painting little color studies with gouache and painstakingly hand-rendering typefaces with microscopically-nibbed pens, but they don't dwell on that stuff like a lot of the university design programs do. They quickly move you in to classes with projects that imitate things you'd have to do in the real world.\\n\\nIf you have no clue how to do anything even remotely creative and you're hoping this school will teach you how... if you have a problem accepting constructive criticism... if you want a standard college experience with sports teams and picking your own class schedule... don't bother, you'll just be one of the many first-year dropouts.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Avenue Q was brilliant.  Keep in mind, however, that Avenue Q comes with a traveling cast.\\n\\nThe Gammage Auditorium itself?  Not impressed.\\n\\nFrom the outside, yes, it looks really cool. Some of the lights are out, but over all, it looks really cool from the outside.\\n\\nInside? It's a bit outdated. The bathrooms are gross, and half of the floors are completely handicap inaccessible. Of course, they don't tell you this when you get your tickets.  We showed up, and asked where the elevator was. Rudely, we were told there wasn't one, and if I had wanted accessible seats, I should have bought full priced orchestra ones.  I walk slowly and with a cane, and while I can handle a few stairs when I must, the 2.5 flights of stairs nearly killed me on the way up, and then I didn't go to the restrooms when I wanted too at intermission, because there was no way in hell I would have walked back up there.  I almost burst into tears as it was.\\n\\nI then had to rinse and repeat to get down at the end.  Again, multiple flights of stairs, people pushing me, and rude ushers chiding me for not buying outrageously priced orchestra tickets which were accessible.  Way to be classist AND ableist at the same time.\\n\\nFunny, isn't it, that such a tongue in cheek commentary on discrimination should be held at a place that both architecturally AND verbally discriminates?\n",
      "output": "negative"
    },
    {
      "input": "Text: I've been playing softball at Bowling Green for, well, let's just say \\\"a long time\\\".  While it's not a modern athletic facility, it's got a niche market.  If you enjoy playing ball, having a cold beer, and having fun with some friends - this is a good place for a league.  The umpires are excellent - I've known a few for many years and they do a great job.  \\n\\nThe fields are smaller, but \\\"good bats\\\" are limited, keeping home runs down a little (but it feels good to get one - it still goes plenty far!).\\n\\nI hope they stick around for a long time - I love playing there on Tuesday nights.\n",
      "output": "positive"
    },
    {
      "input": "Text: Amazing service!\n",
      "output": "very positive"
    },
    {
      "input": "Text: We went a couple weeks ago since we like to try new places.  It's a cute place but the way they lay their tables out makes it really cramped in places.  The bathrooms were clean well I only know that the women's restroom was clean and they have a decent happy hour from what my fiancee tells me.\\n  Both of us started with soup, he got the special soup, pretty good, and I got the french onion soup, which would've been good if it were hot.  The cottage pie was okay, a little bland for me, and the fish and chips were great, the breading wasn't too thick and was crispy.\\n  The server however, blew.  Never got her name since she never gave it, and she wasn't friendly at all and was very slow, didn't even see a smile out of her with us or any of her other tables...but the MOD was great, he ended up finishing our table, and the only reason we left a tip is because I know servers have to tip our bussers and bartenders.  We will go back as long as we don't get her as our server!\n",
      "output": "neutral"
    },
    {
      "input": "Text: I'm a Gordon Ramsay fan, love all his shows and his passion for excellence.  He reminds me a bit of myself in my college years striving for perfection over the cast iron grill at Buffalo Wild Wings.\\n\\nBeing a fan I was excited to try this place.  What to order?  this was the hardest question to answer since the ACT.  I wanted a burger but thought I should get out of my comfort zone and try something a bit more British, so I went with the pie sampler.  I thought this was a great idea so I could sample all the taste Gordon has to offer but it backfired a bit because it really is just an appetizer, so I was still a bit hungry afterwards.  Each meat pie was about as good as a meat pie can get, but that's not saying much.  Looking back I should have ordered either a whole pie or the burger, or maybe the sampler and a burger.  My friend had a burger and it looked amazing, I stole some fries when he wasn't looking, very good.  I will be back to try the burger.\n",
      "output": "neutral"
    },
    {
      "input": "Text: As a UNLV student, this place has one of the best deals around. 5 tacos, 2 sides and a drink for $5, and the tacos are really good.  They are traditional street tacos, so on the smaller side, but they don't skimp you on the meat.  It's a fun place to go with friends, get a bucket of beers, and sit around and chat.  It's order at the counter, and they'll call your number when your food is ready.  I think that they also have either live music or a DJ on some nights, usually Latin themed, shocking, I know...\n",
      "output": "neutral"
    },
    {
      "input": "Text: After 3 attempts I think im through with this place. First time chow mein was burned. Second the food tasted like it sat around for a long time and the third it just wasnt anything special. I am not sure if this is because they are not in that great of a location. This wasnt my first experience with Panda express. I have enjoyd their food at other locations just fine.\n",
      "output": "negative"
    },
    {
      "input": "Text: The Imperial Palace is super affordable for Vegas standards but there is nothing palatial about it! \\n\\nFirst tip: book at Travelocity. We paid like $30/night, anymore than that would have awarded the place 0 stars. Plus, you get a free 24 hour buffet pass good at any of the Harris hotels. \\n\\nSecond tip: make sure your cab driver drops you off in FRONT of the hotel. Our cab driver dropped us off at the back entrance, not knowing any better we got out and then had to take two different elevators and walk a mile through the musty casino with our luggage to check in (which is located at the front of the hotel). Not fun. Boo, (curse you mean cabbie)! \\n\\nTo get to any of the rooms you have to walk through the smoke filled casino. Gross! \\n\\nMy BFF and I wanted to go to Vegas for our first vacation ever but were on a serious budget. Opting to maximize our spending power we went with the Imperial Palace. The rates are great and the nonsmoking rooms are truly smoke free. The hotel is centrally located on the strip, across from Cesar's Palace. \\n\\nThe actual room was kind of Motel 6ish. Not horrible but most definitely not the nicest room I have stayed in. It had those scratchy blankets and sheets, you know the ones. There were plenty of towels and good water pressure which is a definite plus. \\n\\nThe room had a tiny little \\\"patio\\\" but our glass door required the Jaws of Life to open, so we didn't go onto the patio much. There was a major wind storm so we didn't get to enjoy the pool (which was super far from our room) but looked decent enough. \\n\\nWe stayed in Tour 5 which meant we went to sleep (around 4am) and woke up (around noon) to blaring music. I am still not sure were the music was coming from, but if you live in a city with lots of street noise it won't bother you. \\n\\nOverall, the place is super dumpy compared to all the nice Vegas hotels but it gets the job done. Let's put it this way, we had a blast but made a pact not to return to Vegas until we could afford to stay at the Venetian or better. The biggest negative is having to walk to another hotel to shop, eat, and/or party. At the nicer hotels you can do this in your own hotel (and with guest perks) maximizing your stay. If you just want a cheap, conveniently located place to crash this is your spot!\n",
      "output": "negative"
    },
    {
      "input": "Text: Really don't like the concept of waiting in line to order. No greeter but the bartender tried to help. The cashier was too busy discussing how much money they made in tips to wait on us, but finally asked us what we wanted. Then I don't get a reciept and am told to go to table ??? Don't talk to me or I'll forget the number! The chairs are sooo tall I almost have to jump to get on it.... the burger was under cooked - but better than overcooked. And the whole concept is too expensive if I have to wait in a line to order. Just disapointed....\n",
      "output": "negative"
    },
    {
      "input": "Text: not worth going to. go to the south rim its better because u can take pictures there as well as free shuttle buses and a theatre. you have to pay to get in on the west rim as well as not bringing no phones no camera. what is the use of paying $74 a person to go on the skywalk and then not using your camera to take photos that is a rip off. everyone comes miles and miles away to come here to take photos.\n",
      "output": "very negative"
    },
    {
      "input": "Text: I've always enjoyed taking my family to Bill Johnson's, but on our recent visit (2/29/12) the quality of the food, the portion sizes, and their new prices have took a turn for the worse.\\n\\nThe bbq pork ribs were tough as leather, the fries were very greasy and portion controlled to the max, the mac and cheese seemed like they just poured liquid cheese on top of the boiled macaroni, and to make it worse, the prices on the menu have skyrocketed.  I feel that if their going to charge more for their menu items, the quality of the food and portion sizes need to be changed as well.  I was very disappointed with the amount of money we spent for the crappy food we ate.  \\n\\nFurthermore, I expressed my concerns with the waitress, but she didn't seem very interested at all.  With that said, I will NEVER return to Bill Johnson's because of the BIG let down.  This was once a great place to eat, but after they filed for Chapter 11 bankruptcy, this restaurant went downhill.\n",
      "output": "very negative"
    },
    {
      "input": "Text: THE ORDER:\\nFrozen Hot Chocolate (what a rip off)\\n\\n\\nYYYIIPPPEEE:\\nIt was 110 & it was cold\\n         that is the best thing i can say\\n\\n\\nBBBOOO\\n& i thought Starbucks was expensive\\n       Frozen hot chocolate ($8) = Mocha Frappuccino ($4)\\n\\n\\nSUMMARY:\\nNothing special\\n       go to McDonalds & get an Iced Mocha ($2)\n",
      "output": "negative"
    },
    {
      "input": "Text: Very disappointed in this restaurant.\\n\\nWhen we moved to Charlotte, The Penguin came highly recommended by locals so we wanted to check it out. We stopped in around 2pm on a Saturday hoping to have a good time. The waitress (I hesitate to give her this title because her apathetic attitude hardly lived up to anything resembling that of a waitress) was slow, inattentive and rude. I ordered the chicken tenders and 25 minutes later she stopped by the table and stated \\\"what else do you want besides the chicken tenders\\\" rather than apologizing that they were out of chicken tenders and offering to show me a menu so I could choose another option. I reluctantly  chose the mac and cheese and over the next 25 minutes was actually looking forward to them, but maybe that was just the intense hunger I was feeling after the long wait. When the food arrived, a basket of chicken tenders were placed in front of me as the waitress mumbled \\\"oh, guess there were chicken tenders\\\"  The entire order was incorrect and and the food was almost inedible. I don't complain about waiting a little longer  food if the food and service is worth it. Unfortunately, the food fell short of mediocre. Our food showed up cold and was not good.\n",
      "output": "very negative"
    },
    {
      "input": "Text: I had heard about the Pink's in So Cal and I had always wanted to try it. When I saw there was one in Vegas, I was excited to check it out. I was disappointed, to say the least. I ordered the mushroom swiss dog, which costed me $6.50. The hot dog tasted rubbery to me and there wasn't nearly enough swiss cheese on it. The moments where I got swiss cheese, mushrooms, and hot dog were really good but there weren't very many of them. They put way too many mushrooms and not enough cheese. If it had been better proportioned I may have enjoyed it more. I would probably still eat here again, but try something different next time. I heard the chili cheese dog is to die for.\n",
      "output": "neutral"
    },
    {
      "input": "Text: 4 stars: Yay! I'm a fan.\\n\\nWhen I called to make reservations a few weeks in advance, I had asked to be seated inside the \\\"tree house\\\" and they were able to accomodate this request. \\n\\nMastro's is a steakhouse chain that is better than most. If your school of thought is that Ruth's Chris is the pinnacle of chain steak in America, then you will be pleasantly surprised to have broadened your horizons.  \\n\\nWhat I like about Mastro's is that the dining experience is very consistent regardless of the location you choose to frequent.\\n\\nThis particular Mastro's is inside a shopping mall. A very nice shopping mall, but still a shopping mall. It's slightly off-putting, but does not affect the food or the service. If you wish to eat at a \\\"proper\\\" steakhouse, with burnished leather, dark wood furnishings, and Laguioles then perhaps Mastro's is not the spot for you.\\n\\nIf you're not too snobbish about your surroundings, I think this is a solid steakhouse in Vegas that doesn't require you to traipse through a casino to get to it.\\n\\nThe food is consistent with any other Mastro's so I won't dwell too much on it. \\n\\nStick with what you know. \\n\\nThe lobster mash, the crab and truffle gnocchi, biggest ribeye you can split with someone, or porterhouse if they insist on a tenderloin or filet.  \\n\\nThe butter cake is worth every last calorie, so please be sure to save room for it at the conclusion of your meal.\n",
      "output": "positive"
    },
    {
      "input": "Text: This is a rather disappointing buffet for the money. Chinese is not so Chinese. Italian is not so Italian. Japanese is not so Japanese. Indian is not so Indian. If you are hoping to eat everything, you end up eating nothing. Drink and dessert collections are poor. Make sure you put down a decent tip when you pay your way in, otherwise don't expect much service from the waitress/waitor. The idea of pre-paying tips is ridiculous.\n",
      "output": "negative"
    },
    {
      "input": "Text: Our retreat from the walkers and blue-hairs that surrounded us in the Casino.  We had no idea that we would be the only people between the ages of 21 and 60 in the hotel/casino.\\n\\nWe had an absolute blast here! They do have live music and the band was great.  We ordered some bar food - potato skins and chicken fingers - and they were just a greasy and delicious as I hoped.  \\n\\nAnd to my surprise, they make awesome cocktails.  The best sidecar I have had to date!\\nI was glad we found this place, it definitely made our night.\n",
      "output": "positive"
    },
    {
      "input": "Text: This establishment refused to deliver to cash paying customers at the Four Seasons Scottsdale.  I called back a second time to ensure my order was coming...35 mins AFTER my promised 20 mins and was told it was on the way.  Nothing ever came.  I guess we will burn the cash instead.  That is a better use than a place which refuses to deliver.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Just want to say off the bat that in no way am I affiliated with Shane Co or getting kickbacks from them. Just writing an honest review on my experience there recently.\\n\\n1) Overall/ Intro\\n2) Sales reps\\n3) Selection process\\n4) Price negotiation\\n5) Conclusion\\n\\n1) The staff was very comforting and professional. I've never been shopping for engagement rings before and the people there made it great. I knew exactly what I wanted going in, my girlfriend had sent me a bunch of creations off their website (which is an awesome resource) and I picked out the few that I liked.  It certainly helps to know the color differences (D, E, F, etc.), cuts (cushion, princess, emerald...) and clarity( VVSI, VSI, IF, etc.) before going in. That's just my personal preference. Whenever I'm buying something that's costing me twice as much as I paid for my car (which is a good ol reliable civic), I like to do my homework. But the staff is very knowledgeable about EVERYTHING jewelry. The big pluses of Shane Co for me personally include:\\n-lifetime guarantee on products: pretty much fix anything you buy from them, for life. Except if it gets lost or stolen\\n-60 day refund or exchange after purchase\\n-6 month interest free loan to pay off whatever you buy. amount depends on cred score.\\n\\n2) These guys have to be trained on being low pressure. Because they let you browse around however long you want. And I must have been asked by 3 employees how I was going to propose to my gf.\\n\\n3) First we picked out a setting, then we went to stone. They run you through spiels about where diamonds come from, even bring out 3 mystery stone related to what you're looking for and let you guess the 4 C's. Kinda of fun. Let's you see what's important to you. After I picked out the stone, that was it. I made a down payment before leaving, got my cool IGI certificate for the diamond and then picked up the ring 2 days later.\\n\\n4)A big question I had before going in that I couldn't find the answer to on the internet was\\\"Can you negotiate prices?\\\" And the answer is YES. The Shane Co rep gave this away when she asked me after I first walked in \\\"What out-the-door price were you looking at today?\\\" After she wrote the amounts for the stone, setting, and tax on a little notepad I made an offer below the price. She walked away and got it cleared by her boss. I only bid about 5% off the price and was kind of wishing I had bid lower. But bottom line: Don't pay the tag price! \\n\\n5) Overall, I'm pleased with my purchase and comforted by the fact that if something were to happen to the ring I can always take it into any Shane Co location and know it's getting quality repairs for FREE.\n",
      "output": "very positive"
    },
    {
      "input": "Text: This place seemed like a typical diner but beware, it was not.\\n\\nThe cups were dirty (old lipstick) and my side of peaches came with a moldy piece the waitress, Pam, tried to convince me was a 'mushroom'.\\n\\nAfter a disgusting experience, at no point did the manager come over or the waitress apologize.\\n\\nI would not recommend this place to anyone and if I could rate below one star, I would.\n",
      "output": "very negative"
    },
    {
      "input": "Text: I love all things Cirque du Soleil but this is my absolute favorite! I love Michael Jackson and they did a fantastic job in bringing these two worlds together! I was moved to tears-I actually cried watching this show. It's beautiful, fun, emotional- His music combined with the amazing choreography of dancers, gymnasts, everything - just awesome! I don't want to spoil it but you have to see it! This is a definite must see show!\n",
      "output": "very positive"
    },
    {
      "input": "Text: Visited PHX for my first time and found this place through yelp.  I ordered the special of the week which was Buffalo Brulee Burger.  One point of improvement is that they could add the price to the bottom of the burger.  I didn't know I was going to pay $8ish+tax.  It was fine since it's my 1st time trying it.\\n\\nThe cashier was pleasant, wasn't overly enthusiastic and seemed kind of bored.  He took my order and handed it over to the kitchen.  I did notice that the cook had to come out to see what other ingredients were in that burger.  I was quite perplexed by this.  Shouldn't you know everything on your menu by heart?  This is my second point of contention.\\n\\nOne thing I didn't expect was for them to bring the food to your table.  I thought that added a nice personal touch to it.\\n\\nThe meat was juicy despite them not asking me how I want my burger to be cooked.  The lettuce and scallions were fresh.  The cucumbers were cooked, not sure if people like that or not but I had no issues with it.  The buffalo sauce was flavorful and had a subtle kick to it.  Not enough kick to the point where you need water.  The burnt sugar bun was interesting.  You can see the sugar melted onto the bun but at the same time you could see the crystals.  Some of the crystals did not fully melt so when you bit into the burger, sometimes those crystals got stuck in your teeth or gave you a sensation of eating sand.  They just need to be more thorough.  If I had only tried this burger, I would have given them 4 stars, but I tried their french toast fries.\\n\\nThe french toast fries is exactly as it sounds, they basically take the corners of the bread, turn it into french toast, then deep fry it and put powdered sugar on it.  They also give you a side of syrup which was very watered down.  I think the fries would have tasted a lot better if they had more bread component than just the edges.  You can definitely taste the oil on these things so it should be toned down a bit.\\n\\nThe decor was alright, the light fixtures were kind of odd and not sure what they were trying to go for.  They do have good food photos of their products though.  The bathroom was okay.  Not terribly dirty, very spacious, but wished it would be a lot brighter inside.\\n\\nDespite the 3 stars, I would definitely come back here again and would recommend this place with the caveat that not everything is up to par.\n",
      "output": "neutral"
    },
    {
      "input": "Text: 1 star for filling, 1 star for quick.  Not much else to recommend about the place.  The breakfast menu is fairly limited, French toast or egg sandwich on roll or English muffing.  The roll I got was stale and the bottom absolutely caked in flour that I had to scrape off using the plastic knife as a putty knife.  \\n\\nStill, the location is right at the top of the escalator at D terminal, so whether you're heading left or right to your gate, it's convenient.  Quick too. I paid, squeezed through the crowd at the self serve drink fountain, sat and almost immediately had the food brought over to the table... almost before I had time to put the service number in the holder.\\n\\nThe egg was real, plenty of American cheese, and fairly crisp bacon.  I got tired of the stale roll halfway through the sandwich, and used the bottom of the other half as a plate to eat the egg, cheese, and bacon off of.\\n\\nIf you want something quick and filling, this is your place.  I'm not sure what other options there are in the terminal, but next time I'll continue looking before returning to Ruby's.\n",
      "output": "negative"
    },
    {
      "input": "Text: Taste: 4\\nCreativity/Authenticity: 4\\nAtmosphere: 3\\nService: 4\\nBang for your buck: 3.5\\n\\nNow how do you rate a thai restuarant that is known for well northern thai food and not \\\"thai\\\" food? do i rate it by what everyone is rating it, how can i when they aren't known for their pad thai or pad se ew which is some of my favorite dishes at my favorite thai restaurants. First lets start with atmosphere, the place is way down the strip where i don't normally roam. Located in a huge ass parking lot which looks like a strip mall is this gem in what is or was old vegas. Inside this dead looking place its packed, like i had to push my way through the front (lunch time) to put my name down on this long ass waiting list. Hit the bar in the restaurant where we were given a thick ass drink menu i mean thick!! stuck to the basics thai chang beer but for this place being packed we were seated fairly quick 20min at most. Now to the food... got the northern style food and with nothing to compare this restaurant to I'm going by my experience with curries and asian dishes. Started with crispy rice, the fried duck pannang and the garlic fried shrimp... one word AMAZING!! the crisp rice was good but very heavy on the lemon grass which over powered the dish but was still good. The crispy duck was my favorite, now if you have ever tried duck you know that well most places do not know how to cook it and being Chinese decent we know our duck and well so does lotus of siam, cooked perfectly crispy still even when submerged in curry! next the fried garlic shrimp mmmmm, deep fried and very tasty. The service here was on point and when i mean on point, full waters, back to back beers and fast check turn around. Overall I'm a fan for a very delicious meal, yeah i cant base it for any other northern thai restaurant but as far as taste goes this place is amazing and i will be back thank you Anthony bourdain\n",
      "output": "positive"
    },
    {
      "input": "Text: What can you say, best ice cream close to my home & always consistently good.  This location is great also because it's a rocky mountain chocolate too, which means you can get all your sugar in one location, ha ha. It's clean & service is always great too, what else can I say....its good.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Checkin was slow.  Booked through a third party and the substantial $28 resort fee was not transparent as it should have been.  I guess \\\"resort fee\\\" is not included in taxes and fees?  Room is ok.  It is a long ways off strip, and if you don't have a car, expect to pay $15 to $20 to get to the Strip.  The shuttle is not very convenient.  Room looked mostly clean.\n",
      "output": "negative"
    },
    {
      "input": "Text: This place has reasonable prices. They have a large selection of food here. The Satay Chicken is very dry. It was difficult to eat. I liked the Pineapple Fried rice . I had 3 helpings of it. Their Thai Tea is pretty sweet. The Phat Thai was good too. Their Green Curry Paste Fried Rice was really spicy.\n",
      "output": "positive"
    },
    {
      "input": "Text: I've been ordering from Vitacost from quite a while and have not had a problem except once. I started a new diet and exercise routine and my eating has to be pretty strict in the beginning. I'm taking a meal replacement to get the protein I need and eating high protein, low carb meals designed by my nutritionist. I was running out of my meal replacement which is a hard to find one because it's all natural, high protein, low carb, tastes great and no artificial flavors. \\n\\nAlso it has superior quality protein. So anyway, let me preface this by saying I HATE chocolate anything. Hate is probably even an understatement. I just cannot eat or drink anything chocolate flavored. So I always order vanilla meal replacement. Well I opened my shipment from Vitacost yesterday and what was in the box instead of the vanilla that I ordered? You guessed it.....chocolate. I gag. I gag. I called and they sent a replacement so I'm awaiting the correct flavor. \\n\\nI order all of the time and this was the first time I received an incorrect order. The customer service agent was very helpful. Now I will just wait for the right flavor to arrive. The prices are really great, much better than Vitamin Shoppe. Vitamin who? Right! Team Vitacost all the way.\\n\\nI've placed close to 200 orders over the last few years to Vitacost, so one wrong order out of 200 deserves 5 stars.  They have the best prices and best service. I highly recommend.\n",
      "output": "very positive"
    },
    {
      "input": "Text: We ended up here on a night when we were struggling to get in anywhere else so it was more in desperation than in expectation that we paid the \\u00a37.50 to get in here.  Oh, how it wasn't value for money.\\n\\nOnce inside it was busy, the music was decent enough and well decorated throughout.  However, you can get all this elsewhere for far less expense and for \\u00a37.50 I half expected it to be paved with gold (though I would have accepted something a bit special).\\n\\nI guess this place is just for people like me who didn't quite get in elsewhere arriving when every where else was busy and don't want to trek away from Georges Street.\n",
      "output": "negative"
    },
    {
      "input": "Text: This location is one of the worst! All the way from managment down, they nickel and dime me all the way!  I recommend avoiding this hertz location\n",
      "output": "very negative"
    },
    {
      "input": "Text: Great Sunday brunch. Excellent breakfast, excellent dinner. Trendy, yet quality food. I like this place.\n",
      "output": "positive"
    },
    {
      "input": "Text: We ate here for St. Patrick's Day and the food was amazing!  The weight staff was friendly and very helpful.  We had never been before but glad we did and will go again.  We had the bread pudding for dessert and it was great!\n",
      "output": "positive"
    },
    {
      "input": "Text: This was our first trip here and our initial impression was favorable. The location is not great as it is in North Scottsdale and is therefore a long way from downtown Phoenix or even downtown Scottsdale. We made reservations for 6:30 p.m. on  Friday night and so they had a booth ready for us when we arrived a few minutes early. The waiter (Tomas) was very attentive and polite and had water then drinks on the table very quickly. Because we checked in as Yelpers we were given a special coupon (on our phone) for a free appetizer (the lettuce wraps-yum). After we had finished our appetizer, the waiter asked if he could see our coupon again so he could show it to his manager. As we had already clicked \\\"Use it Now\\\" we could not show it to him so he borrowed our phone and showed the manager that we really did have a Yelp account and so we were given the special deal (did the manager not know about the coupon?). For our main course we had the Bamboo Beijing Duck and the Pad Thai Rice Noodles. Both were very tasty, but not the tastiest (4 star). I think that the dipping sauce for both the lettuce wraps and the duck came straight out of a bottle and was not a prepared sauce. If the Bamboo Club wants to compete with P.F. Chang's then it may want to upgrade its dipping sauce presentation. Overall a very pleasant dining experience, however, if you are staying in Phoenix, it is at least a 30-minute drive to get here so plan your time accordingly.\n",
      "output": "positive"
    },
    {
      "input": "Text: Love this place!  Best to check the website before you go so you know what is going on the night you are planning to go.  I came on a random Wednesday with my girlfriends for a dink after my birthday dinner.   We did not know it was a mainly gay bar, so we were some of the only females, but everyone was so nice and we danced and had a great time!  It was VERY full the night we came.  We wanted to go back for \\\"Dragaoke\\\", karaoke in drag we assume- but we have not made it yet.  A fun place to go if you have an open mind about what is fun!\n",
      "output": "positive"
    },
    {
      "input": "Text: Great drink prices and nice staff in the bar, but sooooo smoky that I could only stay for one drink.\n",
      "output": "neutral"
    },
    {
      "input": "Text: We went in with a party of  four adult, 3 kids and 1 baby on 6/4/14. First of all the party was not helped right away, there was no wait as it was 9 PM. We had to ask for a high hair four times, and it finally arrived. We also had to wait for crackers which never arrived. The server was ok' but the other help was not there. The kids food came out at different times. The adult food was not cooked all the way through on the burger. The birthday cupcake was dried out and crunchy. We paid 93.54 for our meal not including tip. It was awful. We had to wait for boxes, refills and napkins after a spill. The staff was so into their conversations and cleaning that  the few tables in the establishment were ignored. The pest part is the guests on the receipt list four, hum? Time of close out was 10:39 and the ticket number is 30035.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Easy accessible target, always clean and neat. It has the light rail right across. An open not cluttered place. Probably my favorite target here in central Phoenix.\n",
      "output": "very positive"
    },
    {
      "input": "Text: This company is great! We found a scorpion in my 2 year olds bedroom...so to say I was a little freaked out was an understatement.  They were able to come out the same day, really educated us on the products they would be using, and did a thorough job inside and out.  We have not had a single bug, near less scorpion, in our home since their visit. They even called to follow up with us afterwards. They went above and beyond. So nice to see companies that care about quality and awesome customer service!\n",
      "output": "very positive"
    },
    {
      "input": "Text: This place is amazing.  I went here with my fianc\\u00e9 on a glorious summer day when we visited Montreal in the summer of 2011.  I honestly don't remember much as I went into sensory overload as this place is an open air smorgasbord of many food delights.  I do remember having some fried halibut and a chocolate croissant that was so good that it made my knee buckle.  I also remember sampling the local produce and going a little overboard in purchasing bottles of maple syrup as gifts.  Definitely an unexpected highlight of our visit.\n",
      "output": "very positive"
    },
    {
      "input": "Text: No longer my favorite as they limit their wifi on weekends! The two stars are for the wifi, not for the coffee. While everything else stays the same, their service for providing a cozy study spot is no longer excellent! Two stars for the wifi, as they still provides wifi started at 2 PM.\n",
      "output": "negative"
    },
    {
      "input": "Text: I guess I'm not eating here today! Apparently it's a cash only day =(  feel like they could post a sign on the door or tell you as part of the greeting.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Scale of 1-10 (single visit):\\n8 Food\\n5 *Drinks*\\n8 Service\\n8 Atmosphere\\n7 Value\\n\\nI thought the food was pretty good.  I love the egg-on-top thing New Mexican restaurants do.  The blue corn tortilla of my enchiladas was thick and good.  But the marg was bad.  Tasted like sweet and sour.  No bite whatsoever, and I'm pretty sure it came out of a machine (rocks), instead of hand made.  Also the salsa wasn't anything special.  It had some nice heat, but just average flavors.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Everything is over-sweet. No resemblance of real Asian food.\n",
      "output": "negative"
    },
    {
      "input": "Text: Paul Martin's has a lot going for it - too bad the stuff on the periphery was bad. \\n\\nPaul Martin's is a nice and rather classy steakhouse that definitely reminds me of D.C. steakhouses. The lighting is dark but pleasant, the music energetic but quiet, and the ambiance rather pleasant. \\n\\nThe food is also good. I had the Sunday special offering, which is salad, prime rib, and ice cream for $25. The salad was good and had a decent flavor palette without being overwhelming.  The prime rib was tender and had an amazing spice rub that took it to the next level, but the interior was something of a vast wasteland of okay meat. The desert didn't happen for me - they had no options for lactose intolerant patrons, which was rather disappointing (and perplexing, given the upper echelons this place places itself in). \\n\\nThe service was rather poor. The server was clearly overwhelmed at times - at one point, he responded to our lactose intolerance inquiry by telling us that the ice cream was gluten free. It actually became rather offensive when we were made to feel guilty about using one of their gift cards - I have no idea why a steakhouse would make paying customers feel so awkward about using a gift card they sold!\\n\\nLong story short, the food here is four stars, the service two. Three seems appropriate.\n",
      "output": "neutral"
    },
    {
      "input": "Text: The lunch is bad .... It dont be worth the price 30$ ... no way. and the service is soso...\\nthe worst thing is I filled 9 (15%) tips because i feel soso but they add the tips to 20% themselves. Asshole..\n",
      "output": "very negative"
    },
    {
      "input": "Text: We were staying on the Las Vegas strip and were looking for a good sushi place tha t was a good value.  Yelp reviews led us to Sushi House Goyemon that is a few miles away.  We went for the AYCE and it was excellent.  Everything we tried was excellent.  A few of the YELP reviews suggested the pig bellies or something like that, and that was the only item we chose that was one I'd pass up next time. Nice people and great service.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Love this place! I felt like I was at a lively shoreline restaurant because of the fresh decor and upbeat music. It's a nice, welcoming spot and a great alternative to typical Gilbert restaurants. During the day it's a family spot and in the evening, the lighting transforms this place to the perfect date night destination.\\n\\nFood: The food service was slow but worth the wait. The calamari was thicker than I prefer but my husband loved it but we were both in love with their clam chowder! It was rich and had tons of fresh clams. The lobster Mac n cheese and the tide roast lacked dimension but still good.\\n\\nI just wish they served the food at a higher temp. Everything was lukewarm but the kids' meal fries. Also would prefer different bread options. Their sour dough is really sour. I would also extend the non-alcoholic drink and desert menu. Just soda, tea, and lemonade. But if you are drinker, then you'll be in heaven.\\n\\nOverall great!\n",
      "output": "positive"
    },
    {
      "input": "Text: Made a reservation through open table for a party of 6 during Restaraunt week.  Between our party we had a combination of the appetizer sampler for 2 (fish tacos, bacon wrapped bacon & eggs, chicken pot pie nuggets) all were good, the chicken pot pie nuggets were lacking something in flavor , maybe salt? For entrees we had the crispy fried game hen and shrimp and grits while the other half of our party ordered the niman skirt steak, again all were ok, nothing memorable with the exception of the bacon wrapped bacon & egg appetizer.   About midway through our meal, we finally received our sides ( that we had to ask about) of zucchini and mac and cheese.  The dessert options included freshly baked cookies and milk or trio of sorbets.  The cookies were good, again nothing I couldn't have baked in my own oven at home.  When our check came we were surprised to see all the extra fees we were not aware of: restaurant week charity donation as well as the appetizer upcharge.  I've been doing research on the restaurant week menus and never noticed an upcharge fee on the online menu, the physical menu nor were we told at the time of order, they also changed the price from the website from $40 to $50.  Should've chose a different restaurant for RW or ordered a la carte from the menu.  Will probably not be returning or recommending. Jameson mule was pretty good though\n",
      "output": "negative"
    },
    {
      "input": "Text: We went in one night for dinner.  We got the large pizza and wings special with four sodas.  The staff were kind.  In fact (I believe the owner) said, \\\"you know it would be cheaper for you to get a pitcher of soda versus four individuals.\\\"  I thought that was great they told us that.  The pizza came out with the wings I would say 15-20 minutes.  We were asked if we needed anything.  The pizza was hot and had good flavor.  The chicken wings though were AMAZING.  Some of the best we've had in a long time.  Would like to see more of a variety of specials....We've been back twice since our first visit.\n",
      "output": "positive"
    },
    {
      "input": "Text: I first went here on a Groupon and now come on a weekly basis. My girl does such a great job on my mink lashes and I always get compliments!!! I couldn't ask for a better professional and very nice staff. I'm always looking ready to go out because of this wonderful business. LOVE LOVE LOVE THEM!!!!! You will get hooked too :)\n",
      "output": "very positive"
    },
    {
      "input": "Text: Decent food. The pizza is really cheap and when I got it I realized why it was so cheap not that great. The reason I gave my mommas 3 stars is for there amazing homemade pies if you get a slice its huge looks like half of a pie. Would recommend it for the pie but you can better food around the valley.\n",
      "output": "neutral"
    },
    {
      "input": "Text: They recently added food, so we decided to check it out. The food was OK, but not something I will go out of my way for. Went on a Saturday afternoon and it was mildly busy, but we got seated immediately. It's like a Hooters in the Epicentre. I actually felt bad for the waitress, she was basically wearing nothing. Although that didn't excuse her for the horrible service we got. She gave us the check well before we were done eating, which normally wouldn't bother me, but I didn't realize it was so she didn't have to come back to our table. We eventually had to seek her out to pay just so we could leave. So I got my first and last time at Whiskey River out of the way.\n",
      "output": "negative"
    },
    {
      "input": "Text: I set up an appointment on WAHOO because my finger nail Got torn back and pulled out, after waiting and arriving they refused service. He said \\\" I  dont remove nails, go to the hospital.\\\" What's the point of an urgent care if they refuse Non emergency treatments. Since I had to choose a rating they get one star instead of 0\n",
      "output": "very negative"
    },
    {
      "input": "Text: So close yet so far away...\\n\\nFrom the street Zuzu Cafe look colorful, warm and inviting.  As you walk through the door you get a whole different impression.\\n\\nWhile the interior is has the same vibrant color scheme i found myself less than impressed.  Every counter, chair and table look worn and gives the impression that maintenance is not a priority for the owners.\\n\\nI inquired about gluten free menu options and was looked at like I was from another planet.  Undaunted I searched the menu for something I might be able to eat finding some breakfast burritos served on a tortilla.  I asked if they could make it with a corn tortilla instead of flour but without checking with anyone the server said sheepishly that it wasn't his call.  I considered pursuing the matter with the manager but since the employee behind the counter so uncomfortably with my request for a substitution I surmised that his experience discussing menu changes with management in the past was less than productive.\\n\\nI settled for Cafe Mocha which was not bad but I can get good coffee almost anywhere in Madison.\\n\\nToo bad!  This could be a great little diner with a good cleaning, some minor menu tweaks and some attitude adjustment by management.\n",
      "output": "negative"
    },
    {
      "input": "Text: Overpriced. Bread was hard. The scallops had a lot of grit and very buttery. Not worth the $30 price. A lot of gnats flying around. Very dis-appointing.\n",
      "output": "negative"
    },
    {
      "input": "Text: I really hate their food. Everything is disgusting. The wings, the shrimp, the oysters, EVERYTHING. We went there and I love fish and chips so I ordered it. One bite and I was done. It was awful. Puke worthy awful. I ended up only eating the curly fries that came with it. Anyway, the manager noticed I didn't eat any of it, so he decided to take it off our bill which was super nice. It was one star food, but because the manager was nice enough to acknowledge the fact that I didn't like it so I shouldn't have had to pay for it, was why they got another star. Way to go on customer service!\n",
      "output": "negative"
    },
    {
      "input": "Text: For the price at lunch I am not sure you can get much better.  The food is good to great.  The price is cheaper then Panda Express and it blows that out of the water.  I love the Sweet and Sour, and the Kung Pau.  They give you soup and a salad with your meal as well.\n",
      "output": "positive"
    },
    {
      "input": "Text: Honestly, one of the best meals of my life.  In some ways I don't want to be so honest in this review.  It still seems like a hidden away secret and I know next time I'm in Vegas I won't be able to get same day reservations and the prices may increase to reflect how amazing this food really is.  Our cab driver did not know of this place at all.  It is Far end North strip (think past Encore near Circus Circus area and just off the strip in a quietish looking hotel.  The restaurant has a good atmosphere not haughty, but classy and comfortable.  Our waiter was excellent.  I had the heirloom tomato appetizer, filet mignon, and cheesecake while my husband had the Ahi, all amazing really truly.  You won't regret going here! We found it through reviews here and on tripadvisor\n",
      "output": "very positive"
    },
    {
      "input": "Text: My favorite bar in Vegas! The staff is awesome, atomosphere is always fun and the owners take care of locals. Best place to hang out!!!\n",
      "output": "very positive"
    },
    {
      "input": "Text: Five guys is a great alternative to fast food burgers without getting mixed up in the world of \\\"gourmet\\\" burgers. Their burgers are very tasty and are available with a huge list of free toppings unlike most places at this level. Get some free peanuts while you're waiting for your order? Yes please. Although I enjoy the burgers, I think the fires are worth equal mention. They come in regular and cajun variety and I've never seen anyone who actually needed to order a large. The regular is plenty, even to share. The menu is pretty basic but they do have a hot dog and a grilled cheese option for those who aren't into burgers. I will say that for me it is kind of a toss up between Five Guys and In N Out, but I seem to find myself here more often.\n",
      "output": "positive"
    },
    {
      "input": "Text: 1 - 5 scale\\nFood: 2\\nService: 4 \\nAtmosphere: 5\\nService: 5\\n\\nI really like the decor as well as the staff at La Comida. Everyone was really friendly and the service was excellent, but I wasn't impressed with the food at all. I ordered the Red Snapper for $22 and it over cooked on the outside and covered in salt and pepper. One of my friends said it best: \\\"if you think it's salty, it must have been really salty\\\". I eventually scraped all the salt and pepper off the fish and managed to choke it down with help from my iced tea. I thought the Cheese Fundido was a bit flavorless so I asked my friends what they thought about the meal before I wrote this review. It sounds like I'm not the only one in the group that didn't think the food was note worthy so I decided to write an honest review. The chips and salsa were \\\"meh\\\" and the Guacamole dip was even more \\\"meh\\\".  \\n\\nI don't feel the food is worthy of what they charge so I think you should leave it for the tourist and hit Tacos El Gordo or Don Jaun.\n",
      "output": "negative"
    },
    {
      "input": "Text: What a joke. Indifferent and rude receptionists. Lazy artists. Go to a real tattoo shop and avoid this place. For drunk tourists only!!\n",
      "output": "very negative"
    },
    {
      "input": "Text: Was excited to try Johnny Rockets Kennywood location.  Have been to other locations....do yourself a favor, stick with the other locations. \\n\\nWas told 30 minute wait due to kitchen backup, there were probably about 30% of the tables open.  Signed in and sat next to hostess stand where I watched 3 groups of people who came in after me, get seated before us.  Approached hostess to inquire as to why and she argued with me that she called me 3 times....I was sitting RIGHT there.  \\nGot seated and Brittany was our waitress....she was AWESOME and made us feel better about coming in.  I noticed many employees talking and standing around....one girl just wiping the same spot on an empty counter for 20 minutes.  The manager (Ana?) was more worried about her cell phone than the customers and never checked on anyone....so it's easy to see why the place runs in a disorganized fashion.  My burger was cold and I wasn't going to complain because I had already been there for an hour...just wanted to get out....I have friends who have had similar experiences.....so, eat a corn dog until Johnny Rockets Corporate office can retrain this inept staff....I'll spend my $46 elsewhere in the park\n",
      "output": "negative"
    },
    {
      "input": "Text: Like others, I'm writing a post-mortem tribute to one of my favorite restaurants in the world.\\n\\nMy husband and I first went to Rosemary's on our honeymoon in 2001. We've been there on every trip to LV since, and we also went to the second restaurant they had at the Rio for a while. Every  visit was a delight.\\n\\nMichael and Wendy, as someone who recently closed a restaurant (and is in the process of selling a second one) my heart goes out to you.  Know that you are missed, and that  I (and many many others, I'm sure) am monitoring the internet to see what you have in store for us next.\\n\\n~~A fan from Texas\n",
      "output": "very positive"
    },
    {
      "input": "Text: This place used to be great, but it's sad to see what it has turned into. One of their selling points was a variety of classes that were available from 5 am to 11 pm. Now they have very limited classes that are jammed packed with signs stating that's tips are mandatory. Very low class! They no longer offer shampoo or conditioner in the locker rooms and have no place to hang a towel while in the shower. The staff is very unorganized when it comes to class cards and often forget to pass them out. I recently renewed my membership after taking a few months off and needless to say....had I taken a few classes before renewing, I wouldn't have renewed. The only reason I keep coming back is because the instructors are awesome.\n",
      "output": "negative"
    },
    {
      "input": "Text: I struggled with the decision of four of five stars ... I decided to go with four because while I LOVED the food here, it fell down in one or two places.\\n\\nI went here with my man this past summer, when is was so excruciatingly hot (remember that weekend?) that we spent most of our time laying around complaining, and drinking cold beer.  My guy went for a meal with one of his buddies here a couple of weeks prior and raved about it so much that I forced him to take me one evening when we were able to peel ourselves off the floor.\\nHe reported that the beers were quite pricey so we opted for a bottle of white wine.  The white wine selection was pretty limited and not cheap (we ordered the cheapest bottle at something like \\u00a315.00), and I regret to say that we were most assuredly not impressed with our choice.  \\n\\nOur food, however, more than made up for it.  I love tapas because I love variety.  We ordered three or four dishes each and enjoyed every bite.  I would love to go into detail but have a memory like a sieve and can't remember what we ordered off the top of my head.  I would be pretty confident, though, that anything you order here will be grat.    \\n\\nThe problem with Dionika is that no one ever goes here.  I honestly don't know how they survive.  I have NEVER seen it full.  It's one of those things where people don't go there because it's always empty, but of course it's always empty because no one goes there.  \\n\\nWe keep wanting to go back but walk by and it's so dead that we decide to go somewhere else.  I think maybe everyone who likes this place need to agree on a night to go there so we can have great food AND good atmosphere!\\n\\nOne other oddity - at the end of our meal the owner/chef came out and made his chatty round of the dining room (all three tables).  He was very spirited and certainly loves his restaurant.  He was a bit eccentric, but gave us complimentary booze so our hearts were won over.\\n\\nEdit:  I forgot to mention that the meal (including 15 pounds for a bottle of wine) was 40 pounds.  I thought it was a major bargain.\n",
      "output": "positive"
    },
    {
      "input": "Text: This place was amazing! My boyfriend and I took his mom there for a late Mother's Day dinner. He had recently gone to India so she thought trying Indian good sounded good. We showed up and got seated right away. Very small, quiet place. All the employees were very nice and our server was very helpful with suggestions. There were 5 of us so we just got a bunch of different things to share. This dish I chose was the lamb masala! AMAZING!! Very sweet/spicy sauce and that lamb was cooked perfectly. By the end of the meal everyone was so full and the bill was very reasonable. Overall great experience and will definitely be back to try the lunch buffet!\n",
      "output": "very positive"
    },
    {
      "input": "Text: The manager was excellent however her staff on the chicolate side were very disorganized.  I really wanted to try the chocolate but a 20 minute wait while there only 3 people ahead of me was too much.  I finally left because the line really was not moving.  In addition there was a lady who bumped into me and did not say excuse me and would constantly make sour faces while serving others.  She really soured my sweet tooth.\n",
      "output": "negative"
    },
    {
      "input": "Text: So..this place is cute!  Huge dance floor!  The whole place is huge! Geesh~  Fun decor and nice bartenders.  The guys there seem pretty lame though.  Cool place to get dressed up and dance.\n",
      "output": "neutral"
    },
    {
      "input": "Text: The place definitely looks very clean and proper. The staff is nice... So that's a good start. \\n\\nNow onto the food.  We ordered only dumplings so I can only comment on that. When the dumplings arrive fresh (about 15 dumplings per order), you should be cautious when biting because they are super hot and quite juicy. The anything curry dumplings are best fried. \\n\\nHowever, after the dumplings  cool  off, they're less juicy and after the 3rd dumpling, you really taste the dough. For others, it might not be a problem, but I like the dough to be a bit thinner so I can taste more of the inside. \\n\\nIt's good.. But not the best that I've had. And if they didn't have deals on dealfind, I might not have returned since there are better dumpling places not too far for roughly the same price.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Found the reviews on yelp where very good so after just arriving into Vegas we cabbed it to the restaurant, the ride was a bit longer then expected ($20.00) but ended up being well worth it.  Staff very friendly and knowledgable. Very nice to see their excitement In the food they where serving and confidence in the chefs creating the dishes. We tried several of the cold app's and even given one complementary dish because they really want us to try it.  The Albacore seriously melted in my mouth. We also ordered a California roll and was not disappointed.  We where also given a complementary desert for our 20 th anniversary by the owners that was very good and great end to a great meal.  Worth the trip out and highly recommended from two people who love their sushi.\n",
      "output": "very positive"
    },
    {
      "input": "Text: We stopped in here on our last night in Vegas. The waitress was really nice, friendly, and attentive. \\nThe 2 stars are for the food. \\nI had the Reuben which was really dry. There was hardly any Russian dressing on it. \\nMy brother had the calamari and said he's tasted better. I tried a few, and I have to agree with him.\n",
      "output": "negative"
    },
    {
      "input": "Text: Long lines, rude service and prices that are \\\"adjusted\\\" for tourists. Come on Mcdonalds! You can do better than this lame excuse. If you want to get ripped off go to this Mcdonalds.. otherwise there are better options near the strip\n",
      "output": "negative"
    },
    {
      "input": "Text: After seeing the ads & billboards my boyfriend and I decided to check this place out. \\n\\nExpectation prior to going in based on ads: I expected a female friendly sports bar with hot female servers dressed in sports wear and awesome STK quality food. \\n \\nAtmosphere: Didn't hit the expectation. It is actually feels like you are just sitting in a regular sports book. I expected a real restaurant...\\nService: Decent. Although, the servers weren't sexy females like the ads suggest. Instead, I was served by a male in suspenders. \\nFood: \\n-Pretzel Hot Dogs: Where is the pretzel? I don't know... My dogs were wrapped in a super dry croissant type bread. The ones I make at the house for $2 are WAY better and don't taste re-heated. \\n- Truffle Sliders: Tasty, but I expected more than two sliders for $15. \\n- Fried Green Beans: I liked the chili sauce and they tasted good. \\n\\nSaddest Part?? My coffee was stale... I think they served me coffee from the AM shift or something... I couldn't even drink it. \\n\\nOverall Feeling???? The most disappointing $60 I ever spent! Small portion sizes at High prices. Skippppp It unless you are only going there to watch a game.\n",
      "output": "negative"
    },
    {
      "input": "Text: LOVE LOVE LOVE!!!  It's in my soul, it's on my mind, it's on my Pandora!  I saw it in the 90's and my memory is foggy.  So, I had to see it again.  \\n\\nI loved it when the chandelier and the curtains on the side were lifted.  The production was just stellar!  There were pyrotechnics, fog machine, stage floors that open up, and the phantom that comes out of no where!  Can't say too much...you just got to fork over the money and watch it.  The music will stay with you for life!\n",
      "output": "very positive"
    },
    {
      "input": "Text: Even though I didn't really find anything here, the sales people were super nice. Unlike their sister store Ann Taylor Loft. They greeted me upon arrival and didn't give me attitude when I only bought two items. It's hard to shop in this store and try things on because it didn't feel like the AC was on. They usually have a good selection but this time around I didn't find that much. Oh well. Save it for the next trip to LV.\n",
      "output": "positive"
    },
    {
      "input": "Text: Dont' mind me... I'm just practicing for when I don't remember stuff. Like two weeks ago when I stayed here for three days? I was surfing the Pittsburgh yelp pages, and knowing I had to return to Pittsburgh next week for software training, decided to \\\"check out the hotel\\\" that we'd be staying at for four days. When I got to the review page for this Radisson, it hit me....... \\\"Been there, done that.\\\"\\n\\nShort opinion here. Being a native SoCal person, I benefit from a great choice of hotels, throughout the Western states. So for years, when I've had to go back East, I prepare myself for older properties, musty rooms, and usually....... older bathroom fixtures, accompanied by really aged tile grout! If any of the above rings a bell...... you won't be disappointed.\\n\\nIt's really not that bad, but we West coasters are a bit spoiled. They do have a decent bar-restaurant. But as others have mentioned, this property exists on multiple levels. For instance...... the parking lot in the back? You get off the elevator on the 5th floor. If you're going to the bar, THEN you hit \\\"Lobby\\\" and end up at the bottom of the hillside, which is still elevated above the access road. Sounds a bit convuluted, but it's not that bad. I think I just like to complain a bit....... you get that way after your 39th birthday.   :-)\n",
      "output": "negative"
    },
    {
      "input": "Text: I hadn't been to Pedro's in years, since I lived in the area. It was never one of my favorite places in Madison, but I did enjoy it occasionally. I'm generally underwhelmed by the Americanized Mexican places that dot maps of most towns.\\n\\nHaving just returned from a trip to Seattle and wanting to sit down in an air conditioned building and have some okay food, my dad recommended Pedro's. It seemed like a fine option at the time. Not terribly adventurous, but I just had my adventure and I had to accommodate my dad's less-than-thrill-seeking palette.\\n\\nThe salsa was actually better yesterday than I ever remember it being in the past. It was very thick and tomato-ey, with just a tiny hint of kick. I'd have preferred it to be a bit hotter, myself, but again, being with the parental unit meant keeping to something a bit more tame.\\n\\nI had the asada burrito, and my dad had the chili burrito. Mine was fine; long strips of pepper and onion mixed in with some cubed steak (actually, I would recommend cutting the veggies to about half their length...they're too easy to pull completely out of the tortilla when you go to get a bite). I had a side of refried beans and rice; these were obviously simple sizes for the cooks because they were clearly just microwaved. It was easy to tell because the rice was pretty dry. The chili burrito was exactly what my dad was hoping for, so there's that.\\n\\nAll in all, if you know what you're in for it's very standard American-Mexican fare. \\n\\nAs an aside, the previous time I was here a few years ago they had this fantastically gay waiter named Jimmy. He was outrageously friendly and chatty and actually sat down at our booth with us to chat about Plan B and the LGBT scene in Madison. It was a fun time!\n",
      "output": "neutral"
    },
    {
      "input": "Text: I can't imagine going to another salon ever.  I am a mature woman with many salon experiences under my belt, and from the time I step foot into this salon I knew this was the place for me. The salon is beautifully decorated and luxurious.   I had an appointment with Jamie, she spent time with me asking me questions and really getting to know what I wanted and what outcome I expected (that was a first for me), she colored and cut my long hair into a short bob that embraced my natural curls, so that I didn't have so much maintenance.  During my service, Donny brought me a Mimosa, and then coffee, what great service and my hair looked amazing the color was rich and the haircut perfect, (received many compliments from friends and family). \\nThe service was amazing, the salon experience and ambiance superb.  When we take time to treat ourselves to salon services, you want to go to a salon like Platinum Entourage, where you get the whole package no matter what service you request.  Take advantage of the specials they have on blowouts.  Thanks Jamie, Todd, and Donny for giving me the royal treatment and making me look Amaaaazinggggggg\n",
      "output": "very positive"
    },
    {
      "input": "Text: I had lunch here Thursday. I have eaten here before and loved it but this time, not sure I would go back. The waitress came over to take our order and when I said I was going to order a salad but looked down at the menu she quickly said she had another table and would come back. Off she went. We had our water glasses refilled. The gal filled one glass over the top of one of our handbags, a Prada. She didn't seem to care and almost apologized as she casually went to get at towel but didn't hand us one. We cleaned up the water on the outside and inside of the handbag with our napkins. After searching for and flagging down the waitress to order our lunch, I ordered the mixed greens salad with turkey. The salad was ok but the turkey appeared to be packaged sliced lunch meat chopped into squares. It was awful. The bread on the salad was extremely tough and chewy. As we were eating, we watched, who I think was the manager, clean the lights over the bar as people sat there eating their lunch. The dust was flying everywhere and also landed on the bar. From our table we could see the dust because the bar was higher.  She didn't wipe the bar off but rather went around and began inspecting the clean glasses. One man was sitting there with his lunch and a glass of water. She cleaned the light next to him anyway. There also seemed to be something going on between two of the gals in the dining area. Not impressed this time around.\n",
      "output": "negative"
    },
    {
      "input": "Text: What kind of BBQ place has no cornbread on the menu? Then we were told they were out of ribs....then told they were out of fries. By the time our food came, we almost forgot what we ordered because of all the substitutions. The pulled pork was good; however, it was barely room temperature. Would have been much better if it was actually hot. Nice atmosphere and our waitress was very friendly. I'd like to go back to try some of their moonshine drinks.\n",
      "output": "neutral"
    },
    {
      "input": "Text: A decent sandwich for a decent price. Not the best Italian sandwich I've ever had, but it was good.  Everything is \\u00c0 la carte though so it can get expensive.  I don't know if I would go out of my way to get here JUST for a sandwich, but if you are nearby it probably won't disappoint\n",
      "output": "neutral"
    },
    {
      "input": "Text: I've shot my share of guns (see http://www.yelp.com/biz/bullseye-precision-indoor-shooting-range-san-rafael). I came here with a bachelor party. We did the $110 package for 12 guys.\\n\\nThe guys running the shop seemed to be arguing with each other a lot. Maybe that's why they like guns? \\n\\nAnyways, I thought the guns looked pretty worn out. The ear protection they gave folks using the range sucked, my ears hurt the entire time. We shot the uzi, thompson, two other automatic weapons, and a dessert eagle hand gun. The bachelor shot the grenade launcher, but don't get your hopes up, they don't give you a real grenade, it's more of a shot gun shell fired from a grenade launcher ($35 bucks a shot).\\n\\nBest quote from the gun store, there always is one... We were selecting a target for the grenade launcher, and pointed at the Ossama Bin Ladin poster. The guy from the store says, \\\"you mean Obama poster?\\\"\\n\\nDecent place to bring a group of guys looking to get out of the casinos. I recommend getting a limo for a big group since it's hard to get cabs back from this place.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Typical Red Robin, so not much to say. The rib tips are crappy, but the beer was nice and cold.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I hate these kinds of places where you have to pick out your own food and flavors, but against my better judgement I went anyway. I should have listened to my gut and found something better around the corner. Of course my food was TERRIBLE and instead of being able to be upset with the chef, I had only myself to blame. \\n\\nI could have made my own terrible pedestrian stir fry at home!\n",
      "output": "negative"
    },
    {
      "input": "Text: Three of us ate here last night and I'll definitely go back.  The service was great (Emily was fantastic and SO helpful - even when I called to get directions) and the owner, Daryl stopped by our table after the meal to make sure everything was alright.  What a nice guy! \\nI guess if I had a critique to make, it would be that the appetizers should be larger.  They're very inexpensive, so in retrospect we should have ordered two or three of the avacado spring rolls and empanadas - but, I would have preferred them to be priced as two or three instead of one.\\nOther than that, the food was great.  I ordered the curried tofu (excellent choice) and cleaned the plate.  Martha ordered the Jerk Chicken (HOT HOT HOT) and Binnie ordered the Chicken and Dumplings, which was unique and really tasty.  \\nAll three of us said that we'd definitely go back again.\n",
      "output": "positive"
    },
    {
      "input": "Text: I checked in at the Rumor after having to cancel a reservation at another local resort due to no parking and a lot of other problems.\\n\\nCheck in was ok but a bit confusing and two different rates were quoted before the lesser one was approved.  I was told in a harsh tone that they were giving me a discount off their regular rate.  According to the staff on duty they do not take AARP, AAA or any other discount.\\n\\nFinding and moving into the room was okay.\\n\\nThe good points:\\n1. I like the rainfall shower and bathroom area.\\n2. D\\u00e9cor in the bedroom was nice with softer lighting.\\n3. The bedroom had a large TV, but the one in the main living room area was extremely small.\\n4. Air conditioning and heat were quiet.\\n5. The resort fee, daily charge, provides you with free internet and two bottles of water.  The pool was the only other \\\"resort\\\" item I observed and it was too cold to swim when visiting the LV area.\\n6. The large white leather sofa was a nice touch but other comfortable chairs were missing.\\n\\nThe bad points:\\n1. Upon checking the beds the sheets on one had what appeared to be fecal stains. Upon removing them to take the front desk, the mattress pad had short black, like pubic hairs, on it.  Both items were removed and taken to the front desk.  They had new sheets and mattress pad delivered to the room.  We had to make up the bed. ( They did discount the room an additional $20 dollars)\\n2. Only 1/2 roll of toilet paper was in the room.  Had to have more delivered.\\n3. The small TV in the living room area was inadequate for the space.\\n4. I understand the boutique idea.  However the dark gray walls were depressing and made the room dark even with the drapery open.\\n5. Large stains on the carpet in several areas.  You could not tell what the stains might have been.\\n6. The curtains had several holes in them that were very easy to see; especially with the light from outside.\\n7. Parking was close to the room but very dark at night.\\n8. I had to call the front desk to find out were ice machines were located.  The one they directed me too was broken.  I had to search three other buildings to find an ice machine.  The machines are not convenient to most rooms.\\n9. Very limited on site food service.\\n10. There are few electrical outlets in the room we had and plugs would not stay in the outlets when plugged in.\\n11. The air conditioning and heater was located beside one of the beds.  This unit blew air right on the bed all night and it was uncomfortable to sleep in due to the air flow.\\n12. I requested a late check out and was told it would be an additional $25 for 1 hour, or $40 for a 3 hour extended checkout. (What a joke it was Sunday morning and I had already been told they had very few reservations for Sunday night.) \\n\\nI realize that rates vary in Las Vegas but this facility seems to be over priced for the services and staff support that a guest receives.  I would have to think seriously if I wished to return.\n",
      "output": "negative"
    },
    {
      "input": "Text: Took a bachelor party crew for a Saturday afternoon of bruises and serious welts.  They have 2 fields..one small, one big but big was the only way to go for 12 guys.  Staff was very helpful in explaining everything to novices.  They really stress the safety aspect of it which is great if you wanted to bring teens to a place like this.  Just make sure to wear a sweatshirt if you don't want your bruises to last a month and clothes you don't care about!!\n",
      "output": "positive"
    },
    {
      "input": "Text: Food is great but service is terrible. This is one of my favorite restaurants, but this location doesn't make the grade. Waited 15 minutes in an empty restaurant at 1:30 for a bean burrito to go. Seriously...\n",
      "output": "neutral"
    },
    {
      "input": "Text: I've walked by here during the day and never thought much of this little watering hole. On certain nights, however, there is live music to catch your attention. \\n\\nTo be honest, we only came here because our friend was part of the entertainment one night. The bar itself is a mixture of luxury and oddity. While seats and furniture are cozy and the lighting low the art displayed runs the gamut of interesting and enjoyable to strange and out of place. Take the lightbulb sculpture and chandelier; it an interesting non-functional talking point that highlights the confusing theme of the entire bar.\\n\\nAs far as selections; the bar is stocked, the waitresses knowledgable, a good selection of specialty drinks, and the bar tenders are well trained enough to make complex drinks to order.\\n\\nAt the same time, the drinks are not cheap. There is also no flat water available unless you're willing to pay $12 for one of the designer Voss bottles.\\n\\nIn honest, the drinks were good and I didn't mind paying a premium for them to watch my friend play guitar. But they're not so good that I'd keep coming back to the strangely decorated and overpriced place when considering the number of quality bars in Vegas.\n",
      "output": "neutral"
    },
    {
      "input": "Text: This place gets two stars because the food is pretty good but the service really deters me. I called to place an order for pick up. They were in the middle of taking it and said, \\\"We are really busy can I call you back?\\\"\\n\\nThey informed they had caller I.D. and repeated my number back to me. After waiting over an hour they never called back. Who does that? I'll never be eating here again.\n",
      "output": "negative"
    },
    {
      "input": "Text: I've been to both the New York and Las Vegas restaurants this past month. Let me just say, the original in NY has more charm and appeal. The food at both however is expensive and uneventful. \\n\\nThe $14 hamburger was remarkably bland. The quiche was dry however the salad on top was finely seasoned. The sweet potato fries were passable. \\n\\nEveryone always raves about the Frozen Hot Chocolate. This one had more of a mocha taste then the New York version.\\n\\nIf truth be told... this is a glorified chocolate shake without the ice cream.... chocolate powder, whole milk and ice blended together with whipped cream and chocolate shavings on top... for $14 dollars.  Give something a creative name and people will pay extra for the privilege\\n\\nThe Las Vegas location, just outside of Caesars, is sparsely decorated compared to the other location. Okay... and a \\\"Shell oil\\\" sign is supposed to fit in how??  There is no lines outside this one unlike the one in New York. I can guess why.\\n\\nPeople.. the emperor has no clothes on this one.\n",
      "output": "negative"
    },
    {
      "input": "Text: I have visited with this store many times.  What I have been promised in contracts has never happened... And if you are not looking for a phone that gives the sales people a big commission, be prepared to be ignored.\n",
      "output": "very negative"
    },
    {
      "input": "Text: I had the linguine in cream sauce with spinach, pine nuts and green apples. Like in the movies where an exotic Italian man swoops in and woos a lady from her relatively mundane and boring boyfriend, this dish emasculated me and my manlihood as I wasn't able to finish it like a real man should. However, in my defense, I was given a whole cannelloni and I finished that, so, volume-wise, I did manage to eat the same amount... self-esteem crisis AVERTED. In other news, the apples added a nice crunch to the noodles with a hint of sweet and tart flavor.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I went here because I wanted Mexican eats after my haircut east of the strip.  This restaurant has won the best of Las Vegas award for best Mexican restaurant in town numerous years (it's advertised proudly on their entrance).  Sweet, looks like a winner.  Friendly servers, large restaurant, lots of employees so you're never without.  (I think there was a separate beverage guy and chips/salsa guy).  They start you off with a soup of some sort.  Good but rather simple.  Chips were good, salsa not hot, bean dip meh.  Wife had the standby chimichanga, and she was pleased.  Carnitas were good.  My kid's beef taco was nothing more than a shell and beef (not ground).  No lettuce, cheese, nothing.  My kid was okay with that though, but I thought it was strange.  My other daughter's chicken burrito was just as dry and boring as well.  Prices were a little steep, but it was pretty busy (no wait though), and based on the awards they got I would charge more too.  It's a safe bet for Mexican sit-down (nice booths, friendly staff, even a singer), especially for non-Spanish speakers and families.  If you're willing to gamble, there surely must be better hole-in-the-wall types of places around.\n",
      "output": "positive"
    },
    {
      "input": "Text: Yes, I am giving this place 3 stars. The chicken was under-cooked. Pink in the middle of the thickest part. The waitress verified.\\n\\nNormally, that would deserve a one-star rating. However, they were quite apologetic, gave me a fully-cooked meal for free, and some delicious desert for free, as well.\\n\\nNow, I've cooked chicken many times. And sometimes it's tough to tell whether it is cooked all the way through. And, I really loved the food. I just would have loved it more if it was cooked fully. \\n\\nSo, would I go back -- absolutely. Do I forgive -- yes. Do they deserve more stars -- probably upon my next visit I could see a 4/5.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Stopped in for a LARGE iced coffee and a breakfast biscut sandwich.  The iced coffee was much larger than most coffee shops and hit the spot.  \\nThe drive thru was busy but the restaurant inside had a small family enjoying breakfast and me.  I found the location to be clean and the service friendly.  Oh yeah and the bacon for my breakfast, real bacon, I'm impressed.\n",
      "output": "neutral"
    },
    {
      "input": "Text: This is a ghetto club. Our $11 shots came in those small plastic bathoom cups. Seriously? You can't trust your patrons with glasses? \\n\\nThe bouncers were pretty nice. Our party got split up and one of them let them in when we caught sight of them. He even waived our GF's cover and knocked ten bucks her husband's cover. \\n\\nOverall though....didn't enjoy myself as much as I wanted. Don't think I'll be coming back.\n",
      "output": "negative"
    },
    {
      "input": "Text: Fun fun fun, a steakhouse cannot get as entertaining as this one. The bar scene in the center is very stylish, with great DJ spinning good music in the background, and yet the tables are set at a comfortable distance allowing for private conversations, STK is such energetic steakhouse fit for great food as well as people watching. I just love the vibe of this place!\\n\\nThe Green intensity martini is exicting, spicy and refreshing.\\nThe tuna tartar was really yummy, especially love the chili oil on the side, really brings out the flavor of the tuna.\\nThe baked bread with blue cheese butter was one of the best bread i have tasted in any restaurants, so innovative!\\nThe filet medallion was done just right, i savored every bite of it.\\nThe chimichurri sauce on the side was excellent.  \\nParmesan truffle fries was good, but didn't really tasted the truffle.\\n\\nThis is the kind of place you would want to return again and again~\n",
      "output": "very positive"
    },
    {
      "input": "Text: Jim and his staff are top notch, honest, and reliable. If you don't take your car to them, you are just stupid.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Went there again last night for the burger.  Supposed to come out on toasted buns, it didn't.  Medium, was medium rare.  And once again I was almost ignored by the waitress, and had to wait about 10 minutes for my check even though we were obviously done.  And the noise, so noisy, couldn't really carry on a conversation.  I won't be back.\n",
      "output": "negative"
    },
    {
      "input": "Text: Here on 4/28/12\\n\\nDecent food for breakfast . Colorado Omelettes was better than anticipated . Had potroast, bacon ,ham ,sausage , and cheese stuffed into and on top of the omlette. Coffee was ground and brewed here and served in the gold pot kept on our table. Syrup served warm in a clean, non sticky caraf. Very good !\n",
      "output": "positive"
    },
    {
      "input": "Text: Awesomely authentic German bier!\n",
      "output": "very positive"
    },
    {
      "input": "Text: I went to Carolinas Vision Group on a refer from Minute Clinic when I scratched my eye. The staff was very courteous and got me in to see the Dr immediately. His focus opwas making me feel better, and controlling the amount of pain I was in. I have never been to such a professional and caring eye doctor. I already scheduled my annual eye exam! I would highly recommend!\n",
      "output": "very positive"
    },
    {
      "input": "Text: I was really impressed with the place in all aspects: lighting, decor, ambiance, entertainment, service but most of all the food...I mean really like the 'steak frites' were AMAZING! We got top notch service from William  and he wasn't bad lookin' if you know what I mean (wink wink). The entertainment was live and upbeat...I mean really who knew they had singers and a live band every night, might I add. I had an unforgettable dining experience and will be back soon!\n",
      "output": "very positive"
    },
    {
      "input": "Text: This could be the best restaurant in Charlotte. I have been three times now and each experience is unbelievable. The pasta dishes are all perfect and each should be ordered to share. The falafel is some of the best I have ever had. The steam bun is such a pleasant surprise. Each dish is so well thought out and the service is always great. Though I can't eat shellfish I've always been told that the scallops are to die for.\n",
      "output": "very positive"
    },
    {
      "input": "Text: I wish there was a negative rating because if there was this place would get it! Worst experience at a Brazilian Steakhouse, ever. My husband paid the extra $$ to get the \\\"best\\\" meat, of which he got none. Our waiter was amenable until my husband started asking where the chicken hearts and Leg of Lamb were, then he was conspicuously absent. After asking three different people for these items the manager showed up. Things went from bad to worse. He proceeded to make inane excuses and argue with my husband as to why the chicken hearts etc were not being served. About this time the \\\"leg of lamb\\\" appeared. Leg of lamb it was not. My husband knows leg of lamb. It got so ridiculous we ask for our check, with still no apology, and proceeded to leave. On the way out I stopped to get the name of the owner so I could complain. I noticed the girl was looking over my shoulder I turned in time to see the manager gesturing to her! He rushed over at this point and told me he was the owner and to take our business elsewhere! No problem $158 down the drain. If this gentleman was the owner I feel sorry for the employees and anyone who dares to venture into this ripoff, sorry excuse for a Brazilian Steakhouse. Would we return? NO!\n",
      "output": "very negative"
    },
    {
      "input": "Text: Amazing dinner experience! We had dinner on Christmas night. Set menu that evening with choice of wine pairing. The meal was glorious... Especially the chestnut soup with scallops. Service was spot-on! We had a wonderful evening and can't wait to return!\n",
      "output": "very positive"
    },
    {
      "input": "Text: I was reading some of the not so great comments, and I truly believe that it's all in the vets you see. \\nJessica Hagstette is amaaaaaaaaaaaaaaaaaaaaaaaaazing!! I see her whenever possible and even when I see her outside of the clinic she always remembers my fur babies and to stop and ask how they're doing. \\nUnfortunetly, when my little girl passed, I had to see someone different who was on call. Dr. Khamsi was nothing short of amazing. The procedure was going to cost $$$$ - and when I asked in her professional opinion if it would make a difference, she stated that she didnt think our girl would make it through the night and to not go through such a pricey procedure. She cried as she helped our little girl pass painlessly. \\nSome vets truly do care about your animals and not the money. I would recommend CRAH over and over again.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Food is average with sandwiches being $8-$10.  Had a burger with Pork Barbecue on it and onion straws and an iced tea for about $14.  Little pricey at lunch.  Surprised there was only 1 bartender/waitress for the whole bar area, but she did a good job managing it.  There were probably 20 people at the bar.  The restaurant has a bunch of TV's on sports or trivia.  The restaurant was crowded which is probably due to its location in the USX building.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Such a disappointment. I'd had a wonderful meal at the NY location with impeccable, accommodating service and presumed we'd receive even better in Charlotte where the restaurant was located in our hotel.\\n\\nThe first day we tried to get breakfast at 10:31 and were turned away because they shut down at 10:30. When we returned from shopping and tried to get lunch at 2:32 pm we were initially told we were again too late until we asked for a manager who agreed to let us order a few small, cold dishes. Okay, the place is entitled to close between meals - though surprising as they are the only restaurant at the Ritz Carlton.   \\n\\nThat evening we had a party of 8 dining and I requested my Dover sole be made without butter and with olive oil instead. What I got was a small piece of  dry fish with olive oil and capers served in side dishes. Seriously? For $45.00?\\n\\nSorry but this outpost was not worthy of the name or Ritz Carlton location.\n",
      "output": "negative"
    },
    {
      "input": "Text: This park is great, don't know why the negative reviews. We spent 5+ hours here today and my daughter did not want to leave. Bought the season passes since it's not that much more than one time admissions and we can come as often as we like. My daughter would  come everyday if it was up to her lol.  The park is not too big and we like it that way because wherever you sit, you are not too far from anything. The only thing that we had a problem with was with the teenagers working in the food outlet, they were just not working fast and did not really know what to do (need more training).\\nMust wear water shoes and lots of suntan lotion (or you will definitely get sunburned). The park was really fun, will be going back at least once a week.\\nGo early to get good seating with shades. Have Fun!\n",
      "output": "positive"
    },
    {
      "input": "Text: Crap, bad food, overpriced, and the worst service. Didn't know such a mediocre restaurant could even exist at a 5 star property on the strip?! Ugh!!!\n",
      "output": "negative"
    },
    {
      "input": "Text: Do not go to this location. I've been going to the scottsdale and Shea location for years and the food and service there are just better in every way. Maybe a managerial thing? Let's start with probably the worst hostess I've ever dealt with at any restaurant. Went at almost 9pm still a little busy. She told us the wait was 15 mins but I saw at least 3 tables that just haven't been cleaned so I say we will wait. Then she points to 2 open bar stools and says you can sit there if ya want. No thanks. We wait 15 for the tables to get cleaned, and we go to the little middle section with probably 4 out of 6 booths open and she sits us at the tiny table with 2 little chairs? Um no we'll take a booth. She rolls her eyes throws the menus on the booth table and walks away. Just rude in my opinion. Your job is customer service. Wash dishes if you hate dealing with people. Been in the restaurant business for 20 years and would never hire someone like this. Service was good. Pizza had a giant burnt bubble but it wasn't bad. Meatballs were also good. Shrimp scampi had no taste though. Pizooki was good but that's hard to mess up. Take the 15 min drive to the better location on Shea.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Every staff had a smile on their faces, we were greeted by all the staffs. We stayed in the 1 bedroom suite and it was excellent, the only thing we didn't like was the lock on our door. It didn't lock in place and we had trouble opening the door every time we came back to our room.\n",
      "output": "positive"
    },
    {
      "input": "Text: Stayed here for my bachelorette party. I didn't pay for it so that probably helps a little bit with the rating.  I knew this wasn't going to be a great hotel or anything but I was still a little excited to stay there just because it's so random and funny to stay in a pyramid shaped hotel.  \\n\\nWell, the elevators are weird and not in a fun way.  For some reason, I thought they would be glass so you could see out.  Not the case.  They move upwards at a diagonal angle which is unsettling when you're sober and nausea inducing when you're drunk.  Our room was ok.  Nothing to write home about but no problems either.  The windows and slant of the room make it seem much smaller than it probably is.  \\n\\nCheck in was easy and quick.  Tacos N Tequila restaurant had good guacamole and a bachelor party there bought us Patron shots.  So that was good.  \\n\\nGambling was ok, again nothing exciting.  \\n\\nWe went out by the pool one afternoon.  It was so hot and there was no shade.  At a certain point in the afternoon, the glare coming off the pyramids was horrible.  Also, I don't need to look at a larger than life size poster of Carrot Top when I'm trying to relax.  \\n\\nOverall, it was ok but I don't think I would ever pay for their weekday prices or would be in a rush to stay there again.\n",
      "output": "negative"
    },
    {
      "input": "Text: We ate here based on rave reviews. Although the portions were indeed huge, the flavors were  underwhelming. My husband had the portobello mushroom sandwich which was pretty flavorless. I had the salmon salad. The salmon was cooked nicely but the horseradish cream dressing tasted like sour cream. The service was slow and nearly every staff member including the manager walked by the dirty table across from us for nearly 30 minutes before it was finally cleaned. Disappointing.\n",
      "output": "negative"
    },
    {
      "input": "Text: I played this golf course for the first time last week.  I am very impressed.  So far, it's one of my favorite golf course in Arizona.  Here's why:\\n\\n+ The course is kept in great shape.  Fairways, excellent and the greens were soft and rolled true.\\nhttp://www.yelp.com/biz_photos/eagle-mountain-golf-club-fountain-hills?select=UqYXQGNAtScIvcVrmMo1Dw#UqYXQGNAtScIvcVrmMo1Dw\\n\\n+ The design of the course is challenging but offers a nice option of distances from the various tees....this allows for a nice variety of options for various skill levels in the same group to play together.\\n\\n+ I love the rolling hills and changes in elevation.\\nhttp://www.yelp.com/biz_photos/eagle-mountain-golf-club-fountain-hills?select=cmmUzMXaihxf5keZpadxLA#cmmUzMXaihxf5keZpadxLA\\n\\n+ The greens are fun to putt on...they're not flat and offer a challenge on all putts.\\nhttp://www.yelp.com/biz_photos/eagle-mountain-golf-club-fountain-hills?select=50NZhNK5YNoVMm8ipX3s5A#50NZhNK5YNoVMm8ipX3s5A\\nhttp://www.yelp.com/biz_photos/eagle-mountain-golf-club-fountain-hills?select=7LDMLKsddbQ816uGBZW_jA#7LDMLKsddbQ816uGBZW_jA\\n\\n+ The views of Phoenix are spectacular.  The course is located in Fountain Hills, so it's pretty amazing.\\nhttp://www.yelp.com/biz_photos/eagle-mountain-golf-club-fountain-hills?select=6Je53UZM1NaznmgkzcFsJQ#6Je53UZM1NaznmgkzcFsJQ\\nhttp://www.yelp.com/biz_photos/eagle-mountain-golf-club-fountain-hills?select=XSiwOqUlQOKqTc64phJdtw#XSiwOqUlQOKqTc64phJdtw\\n\\n+ Cheap Beer....$2 for a 16 oz PBR the day we played!\\nhttp://www.yelp.com/biz_photos/eagle-mountain-golf-club-fountain-hills?select=kNoONRCYr_ms-3D9FXKaZg#kNoONRCYr_ms-3D9FXKaZg\\n\\nI can't wait to get back and play another round.\\n\\nReturn Factor - 95%\n",
      "output": "positive"
    },
    {
      "input": "Text: These guys really hosed me on book of mormon tix, always go through the venue. Thomas on the phone was 13 & needs some work on his social skills. Beware of stubhub. I should've listened to friends but I wanted those tickets\\n I learned the hard way, I want to save anyone else from a similar situation.\n",
      "output": "very negative"
    },
    {
      "input": "Text: The staff was nice but there services where very disappointing! I paid $50 for the full service deluxe deal and had to tell them 3 times about issues about my car having dirt on it, windshield being dirty, and not vacuuming the floor/carpet well.  I will never return or recommend this place. Avoid it. And ya $50 down the drain! :-(\n",
      "output": "very negative"
    },
    {
      "input": "Text: Just off the strip, and miles away from \\\"the strip\\\".\\nIf you want real food, real people and real Vegas spend and evening at Carluccio's.  The food is delicious, the portions are generious and the service is warm and comfortable.  Don't waste your time walking through another casino to get some half warmed over chain style \\\"italian\\\".  \\nOh, and the price!?! PERFECT.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Delicious cocktails! This will be a hot spot now that the weather is warming up for sure. I wish they had outdoor seating to soak in the view and provide additional space. Valet is $10 - $7 if you validate. I parked in a lot a few feet from the valet for $6- if possible I would recommend walking on taking the train as the entrance was a bit tricky to find. I will come back and sample the food - just enjoyed well mixed drinks after work.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I LOVE THIS COFFEE SHOP!!!\\n\\nI am impressed with Sunrise Coffee for so many reasons, but mainly because they are doing RIGHT what so many other coffee shops fail to do: An EXCELLENT cup of coffee!!! \\n\\nIt's been my mission to find authentic, handcrafted espresso drinks in Vegas, and I have finally found it in Sunrise. It's my only \\\"go to\\\" coffee shop from here on out, I don't care that it's across town, it's more than worth it. It's so perfect, reminds me of the great coffee houses of Northern California and the Pacific Northwest, but on a smaller scale. It's very clean and modern, the employees were friendly and had a refreshing attitude. Their espresso is the best I've had in Las Vegas, and it's close to the airport and has a drive thru! \\n\\nSo crazy in love with this place. WOW!!!\n",
      "output": "very positive"
    },
    {
      "input": "Text: Oh so good!  In vegas for vacation and decided one day to have a heavy lunch before hitting the strip; this sounded like it would fit the bill - and it did!\\n\\nI had a classic this time and can't wait to try some of the others.\n",
      "output": "positive"
    },
    {
      "input": "Text: I will judge a city by its cupcakes no big deal.\\n\\nMy perfect Mad Hatter cupcake:\\nChocolate cupcake was moist and not too dense. Ganache filling was perfectly sweet and strawberry frosting was to die for! Love the concept of build your own cupcakes.\n",
      "output": "positive"
    },
    {
      "input": "Text: Been here twice, once with girlfriends on spring break in which I don't remember too much about, and the more recent time has been with my now husband.  \\n\\nI don't remember paying anything from the time I went with a bunch of my girlfriends, but I do remember it being very crowded.  The second time around I went with my hubby and we had to pay a small cover. It wasn't very crowded when we went, but we stayed for about an hour and had a couple of drinks and kept it moving!  The outside balcony area is pretty cool and super windy.  The ghost bar itself isn't too big, but there again it is just a bar.  There are plenty of chairs to lounge on though, but good luck getting one if its pretty busy.\\n\\nNow that I'm writing about it nothing really wowed me about this bar, so I'll reduce the stars to 3.5.  Good place to go if you want a decent view and  you are already in the palms!\n",
      "output": "positive"
    },
    {
      "input": "Text: Awesome pizza but the service was horrible. It took over 20 minutes to get a glass of water. The couple next to us sat after we did but they got their water immediately. We will not return\n",
      "output": "negative"
    },
    {
      "input": "Text: Pita Jungle... Pita jungle....\\n\\nI don't know what it is... You're atmosphere is usually not my cup of tea.  Not normally a fan of my servers having dreadlocks and tattoos.  But you know what?  Keep bringing me that hummus and taboule and I'm transported to a world where I too have dreadlocks and tattoos!  Maybe even a few piercing.  And all of the sudden, I am an art critic too.\\n\\nI'm in love with the food here at Pita Jungle.  Never a bad experience.  My biggest issue is when I forget what I ordered and what is what on the plate.  All I really care about or think about when eating here is, \\\"does it taste good with a pita?\\\" The answer is usually, \\\"Hell yes it does!\\\". \\n\\nThe art all around the restaurant is a nice touch.\\n\\nService is always quick and the food is always fresh.  Wish additional pitas were free but it's all good, I can spare the 34 cents.\\n\\nAlways happy with my experiences here.  Bring your hipster friend here before it's not ironic enough for them.\n",
      "output": "positive"
    },
    {
      "input": "Text: Had a great outdoor experience a couple of days ago. The grounds are beautiful, service prompt and the sandwiches delicious. Bring your dog along and have a picnic, plenty of room for all. All of the food was fresh and wholesome and served in baskets you can take to the tables. Self service, but isn't that what a picnic is all about. Choose a lovely day. We plan to go back with friends next weekend!\n",
      "output": "very positive"
    },
    {
      "input": "Text: Free salad bar !\\n\\nI came here to celebrate anniversary hehe :)\\n\\nWe've tried all the meat on the menu, and I gotta say, NON of them had disappointed me!\\nExcellent service, they come by and check up on you every 15 minutes! At the end of our meal, they even came up to us with a complimentary flan with candles and decoration to wish us happy anniversary! very sweet!\\n\\nThey also have variety of wine choice( I didnt get to try it because wine makes me sleepy haha). \\n\\nIf you're in vegas, and dont wanna wait in line for buffet, this could be your back-up plans :)\n",
      "output": "positive"
    },
    {
      "input": "Text: Had to kill some time waiting for a place to open.  Stopped in at apache and got a enchilada plate, red, cheese, actually white cheese that was melted.  I was shocked to be honest.  The sauce did seem to be tomato based which I'm not a huge fan of but it tasted pretty good.  Also at 6 bucks for that plate cheaper than most.\n",
      "output": "positive"
    },
    {
      "input": "Text: This is a small, franchise-owned location that caters to the predominantly low income households in the area. Selection is quite limited throughout the store with limited quantities on the shelf of the items they do carry. Because of the area in which it is located, the store is NOT 24-hours as most Giant Eagle's seem to be. \\n\\nThe pharmacy inside the store, unlike the store itself, is corporate owned, and it's staff is friendly and efficient. A stark contrast to the rest of the store.\\n\\nOnce again reflecting the relatively low income of the area this store serves, there will be one of more jitney's (unlicensed cabs, effectively) waiting outside the store willing to take you and your groceries home for a small fee. \\n\\nIn general, if you CAN shop somewhere else, you will probably want to.\n",
      "output": "negative"
    },
    {
      "input": "Text: Waited an hour for a flu shot... Ridiculous\\nI came after a suggestion from walgreens that it was cheaper and easier there. This was not true. My time is worth more than a $7 discount. Also staff was not impressive, massive bruise the morning after from adjusting the needle in my muscle. Will not return.\n",
      "output": "negative"
    },
    {
      "input": "Text: Horrible!!!!  I had an appointment for months for a cut and highlight and I called them  the day of the appointment to confirm because I never received a confirmation cell the day before.  The receptionist Jessica, was completely rude and said my hairstylist called in and she was just getting around to calling me ( the salon had already been open for 2 hours). She made no effort to try to squeeze me in or apologize but just said there was nothing she could do.  I have a 2 year old and a very busy schedule and can't just pop in to get my hair done.  I would think with as many salons as there are in Scottsdale that they would do their best to accomodate their current customers.  I will NEVER go back!!\n",
      "output": "very negative"
    },
    {
      "input": "Text: Ohhh I wanted to like it! We live in Henderson, so it took a lot to convince my roommate to drive the 30 miles one way -- I had to offer to pay LOL so off we went. I ordered NY Street Dog, waffle fries & BBQ Western Burger w/bacon. I have to admit when the food got to the table, in the cute little bar style baskets -- I turned to my roommate and said \\\"disgusting\\\". It was so gross, to me (and I'm from the west coast) but it was all Chicago style -- like a mess. It wasn't the type of food you can just pick up and eat, the bun - from both the hot dog and the burger were just saturated, wet, soggy, mushy like dough like gross - which is where my \\\"disgusting\\\" game from. So the hotdog was some type of pressed meat type of hot-dog, like a cheap hot dog and it was not grilled. It was not a good, high quality hot dog at all. What I didn't like was it was all pink - inside and out I don't know I like my hotdogs grilled with like grill marks on the outside. This dog sat down in the soggy bun covered with sour croute and mustard. I bit off the one end and pushed the hotdog over to my roommate. He cut his burger in half and gave me half - same thing, and I wanted to take a picture but I felt silly - it was a big piece of mush. Seriously like \\u00be of it had been dipped in BBQ sauce........... It seems like the BBQ burger had some kind chili on it or something but it was all over saturated with BBQ/Chili sauce. I took a bite, the burger itself seemed like a good burger - and I did like the actual meat of the burger itself but as the BBQ sauce got all over my hands and fingers it was a mess, yucky - I set the rest of the burger in its basket and pushed it away. I went to the bathroom to wash my hands. Oh ya and they were out of waffle fries - so we opted for the \\\"natural\\\" fries, which ya, were very greasy. We ate all of the fries, because we were hungry and both of us not too happy with the meals - the little sauces that came with the fries was good  some kind of Cajun sauce and what seemed to be tarter.\\n\\nLike I said I wanted to like this place, I like the d\\u00e9cor and the waitress was very nice but this place is not my style. I'll continue on my personal search for a great Las Vegas burger.\n",
      "output": "negative"
    },
    {
      "input": "Text: It is New Years Day 2013 and the NHL season is no where to be found. What is a casual hockey fan to do? See a Las Vegas Wranglers hockey game of course. The first annual Indoor Winter Classic to be precise. A game early enough in the afternoon that a young family can enjoy without the little ones getting crabby. A game where it snows indoors at regular intervals. A game that the home team wins with a final score of 3-2. Today was a great time. This is the third game I've been to and each time I have a lot of fun. Whether for todays Winter Classic, the charitable Guns and Hoses game (cops vs fire department in conjunction with the Wranglers), or just a general regular season game. I wish Las Vegas would get behind the Wranglers a little more than they do. They have been around for 10 seasons and have performed well. Maybe if we, as a community, get behind the Wranglers and prove we like this fast paced sport, we can finally get a major league sports team. If you haven't checked out the Wranglers, go. If you have, then you already know what I am talking about. Now get off your computer and go to another game.\n",
      "output": "positive"
    },
    {
      "input": "Text: Great food!  A little pricey for a broke mook like me to do regularly but yummy!\n",
      "output": "positive"
    },
    {
      "input": "Text: The food was great. The view is phenomenal\n",
      "output": "positive"
    },
    {
      "input": "Text: Second trip to Downtown Tattoo - Buddy hooked us up and fixed our tats. Super guy who stands by his shop and the people he has working there. \\n\\nHappy to say the next time we're back in Vegas, this is the only place we will get our tattoos!\n",
      "output": "very positive"
    },
    {
      "input": "Text: Wouldn't eat here even if it was free!!  Went there for lunch looking to support a local business.  BBQ was not good.  Huge disappoint.  Pulled pork was very salty, sauce was bland and tasted store bought.  Our coleslaw tasted days old and was very pickled. I ended up scooping it off my pork sandwich it was so bad.  Not sure what recipe they use for it, but I have never tasted any thing this bad. I love local businesses, but here is one place I won't go back.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Nascar weekend, 1 shuttle running from TSA to gates, no very smart.  Almost missed my flight.  Also on a time change day.  Your killing me.\n",
      "output": "very negative"
    },
    {
      "input": "Text: I bought a deal with groupon for this salon and called and left a message to schedule an appointment . I didn't receive a call back until 4 days later... We play tag calling each other back and forth, she never NEVER available to take my call!!!not only was it annoying, it was extremely rude. We finally scheduled an appointment for the next month, I waited at least 3 weeks for my appointment witch she wasn't available on weekends so I took a day off of work. Turns out the stylist was sick that day so I took off work for nothing. After that I called to reschedule about 500 times I realized how unprofessional this salon was and decided to leave a voicemail expressing my feelings and only then is when I got a prompt response. I told her I needed a refund and she was no help, just told me I need to talk to groupon. I highly recommend taking your business elsewhere this busy lady obviously doesn't have time for you, so unprofessional......\n",
      "output": "very negative"
    },
    {
      "input": "Text: This place is off the hook from when you walk in.  Rock music blasting.  Dancers are beautiful. The circle bar is fantastic.  The drinks are expensive but that is Vegas - just gamble and tip the cocktail waitress.  See a show here, any show!!\n",
      "output": "positive"
    },
    {
      "input": "Text: Absolutely will not buy my dog food anywhere else but Choice Pet Market. We have two Great Danes that eat about 125lbs of food a month so needless to say we are in the store a lot. Never once have we had a bad experience with shopping here. Ashley is always more than willing to help people out and she works with us to price match for the best deal. The higher standard of product and knowledgable staff make it well worth the price. You get what you pay for.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Will never go back again. Absolute worse service I've ever experienced!\n",
      "output": "very negative"
    },
    {
      "input": "Text: Unfortunately the food did not meet expectations. I was excited about the individual dishes but the quality was poor overall. Dishes were not seasoned well and tasteless. The bone marrow bones were dried out. The breakfast buffet was odd. Got there at 8:30am and there were more dinner items then actual breakfast items. Could not help but wonder if it was simply leftovers from the night before. I love a good buffet but this was not.\n",
      "output": "very negative"
    },
    {
      "input": "Text: a 3 day kitchen remodel has turned into an 8 day job. all these 5 star reviews must be from people they know.  the only good thing I can say is that at least they answer their phones.\n",
      "output": "negative"
    },
    {
      "input": "Text: just had a gate installed for my courtyard, if the company ever responds to my e-mail I will update this review.\\n\\nThe sales person and myself visited a similiar home in the neighborhood that had a gate that was similiar to what I was looking for, the sales person said this isn't our gate but we'll do a much better job.\\n\\nSo after a bit a negotiation we agreed on price, the installers didn't seem to know what they were doing, instead of using a stud finder they just kept drilling holes through the stucco hoping to find one...they thought they did but it turned out to be a cross brace and they didn't notice this until they had already shaved off about 1/2 inch of stucco then when they realized they hadn't hit a stud they decided to move the gate in about 3 inches and again shaved off more stucco.  The frame of the gate appears to be to big for the gate and it never looks like its closed all the way.\\n\\nThey did patch some of the stucco but still left some drill holes and large gaps on the sides of the frame that should have been filled in.  I don't believe they ever did hit a stud and used another technique to secure the gate.\\n\\nLike I said if they make this right I will upgrade my rating but if I don't get a response, i'm going to the BBB and the ROC\n",
      "output": "negative"
    },
    {
      "input": "Text: I came here for girls night out. I was a little disappointed with my food. I only came because it had great reviews on yelp. I ordered off the menu, it was an avacado and cucumber roll. They charged me for a virgin roll which was 2.00 more than the friggin california roll (which has faux crab in it). Doesn't seem right. Then when I ate my roll, the sushi rice was mushy. It wasn't very pleasant. Oh, well. Can't win em all.\n",
      "output": "neutral"
    },
    {
      "input": "Text: We went here for dinner last night.  After leaving our house in CenPho around 6:30, we arrived home around 10:30.  Traffic was normal.  \\n\\nThe place was full when we arrived a little after 7, but a table became available 10 minutes after we arrived.  Save for a party of two, none of the people sitting in the restaurant had food.  Understandably, we were last in the queue for a full house, but we didn't even get drinks until 8:30.   That means we had to sit under fluorescent lights with nothing but a screaming baby to soothe our nerves.  It felt like waiting for your name to get called in an emergency room.  \\n\\nOver the course of the evenng, three other parties arrived after we did, and their wait for food and drink was not as long.  I understand that timing is everything and we probably came at the worst possible time.   That said, after reading other Yelpers say that service was slow, we had no way of knowing that \\\"slow\\\" meant we would wait more than an hour for drinks, more than 1.5 hours for appetizers, and about 2 hours for food.  Under fluorescent lights.  With a boor or two yelling nearby.\\n\\nAm I complaining about service?  No, because the old man that ran the joint did all that he could.  He was as sweet as can be.  It just may be that a little place like this cannot handle all the business from all the buzz. \\n\\nThe Ecuadorian fish ceviche was unbelievably good and hearty.  Seco de chivo (goat stew) was tasty.  Love the plaintains.  The merlot was surprisingly good (no burn going down despite the low price tag of $4.50/glass).  We had 3 kinds of empanadas -- two were okay, one was not good.  Hubby's steak was flavorful but tough.  \\n\\nThe food is worth the price and I strongly suspect that the kitchen performs better when the place is not packed to the gills.  I would come back if I am nearby, but a taco from Taco Bell beforehand would probably improve matters.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Ha!  My hubs reviewed this place a few years ago and basically said the same thing this time that he did then.  What is up with the detergent there???  Beer doesn't taste good when it tastes like soap.\\n\\nAnyhoo, I had a steak salad which was not what I was expecting.  I ordered steak medium and it came well over that.  I was starving so I didn't send it back and it ended up being pretty tender regardless.  The odd part was that the salad part of my meal was probably less greens than a side salad.  And on top of that, they also put hot sauteed veggies as a side on the plate.  So I had a pile of hot zucchini and onions wilting my tiny salad.  I thought that they got my order wrong but when I got the receipt it did say \\\"Steak Salad\\\".  It did taste pretty good overall though.  \\n\\nThe beer was OK.  I had the Red and I wanted to try the Mango Hef but wasn't able to order it out on the casino floor.  Drat.\n",
      "output": "neutral"
    },
    {
      "input": "Text: No one under 21 can eat here.  We had a wedding rehearsal dinner and two of my children were under 21 but because it is associated with a casino, no one under 21 can enter the restaurant.  Crazy, as I've eaten with my family in Las Vegas and California Casinos without incident, but here they wouldn't even let us near the restaurant.  Too bad as I'm certain this must destroy their business. We spent our 800 bucks at Eddie Merlots instead.  Well worth it.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Hey, this place is really good. And they have sweet music. And it's cheap. And there might be some alcohol there. Go.\n",
      "output": "very positive"
    },
    {
      "input": "Text: This Macy's is by far one of the best I've been to. I guess the ones back home are either really over priced and the sales are twice too many picked through, but I found a couple great deals here.\\n\\nI felt like dressing up, we were going out later that night in Scottsdale so I thought a summer dress was in order. I checked the Designer line's sales racks and almost everything I tried on was a score. Still I settled on two really cute dresses. \\n\\nAs I was leaving, I noticed another sale in the jewlery department and decided to grab a couple sparkly pairs with bright blue gems to bring out the color in one dress and match the other. \\n\\nI totally left that store happy as a girly girl and off to get ready for a dinner date! :)\n",
      "output": "positive"
    },
    {
      "input": "Text: Came here to check out the BBQ. It was just okay. Service was good. But just not special enough to come back to. I think this place is more for their drinks.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Very nice. We came here to get my boyfriend a much-needed haircut.\\n\\nA little difficult for us to find for some reason. We had a hard time trying to make our appointment because navigating the casino was a pain. BUT they were accommodating, so that was awesome. Also awesome: they had an opening on the day we called in to ask! \\n\\nThe people at the front desk were really nice and friendly, and my boyfriend got a really nice business-type haircut that I am crazy about. He said that they really scrubbed his scalp clean and gave him tips on how to take care of his dry hair. \\n\\nI wish we got him a shave, but that would've been a waste of money since he had just shaven earlier. Next time...\\n\\nPrice ended up being cheaper than where we usually get his hair done.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Delicious latte! It is a great asset to this neighborhood and I wish there were more independently owned coffee houses near me. \\n\\nThe employee was friendly, the atmosphere was just right, and it's in a great location. Yes, the parking is a bit tricky. Take Julia S.'s advice and park on the street.\n",
      "output": "positive"
    },
    {
      "input": "Text: They accommodated to me and my friends very generously! I ordered teriyaki chicken and he used some of it to make a roll he thought I would like. I love the service, atmosphere, food, and especially the staff! A must go if you're in Vegas or looking for a new sushi place!\n",
      "output": "very positive"
    },
    {
      "input": "Text: Amazing! The woman inline next to me was back for the second time today. It's THAT good.  I ordered the Ahi Tuna appetizer and the Kale salad.  Both were amazing!  I polished it off with the Chocolate Lava Cake.  It's gluten free!  WINNING!\\n\\nNOTE!  The address says Grand Canyon, but it's in a little strip mall in front of Target  in the same parking lot.  If you are coming from the 215 on Flamingo, go through the light at Grand Canyon and make the next left.  You will see it on the right-hand side.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Modern Grove has all the makings of a great restaurant. It really reminded me of one of Sam Fox's restaurants, like True Food or something. So adorable inside and out. But that just did not make up for the poor quality food. The bruschetta was pretty good, we got the tomato, pesto and salami, and roasted peppers and goat cheese. I liked the latter 2, but the tomato was...meh. I ordered the strawberry chicken salad and there was absolutely nothing special or unique about it. Like other readers, I found the chicken to taste weird. I asked the server where it was cooked (suspected it was a fully cooked frozen patty when they purchased it), and after avoiding me for about 10 mins, I asked again, and she said her cook was on break and she'd have the answer soon. Answer was that they overnight the chicken, and she overemphasized that they keep it in the refrigerator until they use it, or they freeze it before it goes bad. Well whoop de do! Good for you, MG! You refrigerate your meat!! Anyway, things were just not good, and it seems like they cut corners in a lot of places by buying pre-made food items and not really cooking anything from scratch. My husband got the BBQ cheddar burger and the bun was huge but the burger patty was itty bitty. Just because you have a huge bun doesn't fool me on the actual burger size!  Although the fries were tasty :). So overall very disappointed. Don't let Modern Grove fool you into thinking they are fresh or healthy.\n",
      "output": "negative"
    },
    {
      "input": "Text: I love this place! I've been eating pizza from Spinato's for about five years now! And I've been to them all (this one, scottsdale, tempe, glendale -- except I don't frequent Ahwatukee, so I haven't been there yet) - they're all great!\\n\\nThe sauce is what sets it apart from other places. Also, I usually don't like pizza that is cut into square/rectangular shapes (weird, i know) but with their pizza, that's not a factor.\\n\\nYou can't go wrong with whatever you order. Perfect for dining in or take out!\n",
      "output": "very positive"
    },
    {
      "input": "Text: Meh is right\\n\\nI had high expectations.  It smelled delicious from the outside.\\n\\nI love thin crust pizza.  I love fresh ingredients.  I love brick oven pizza.  I should have LOVED this place.\\n\\nUnfortunately, I thought it was the epitomy of bland.  \\n\\nI got a small pizza with pepperoni and mushrooms.\\nThe toppings were not evenly spread across the pizza.  In fact, half of the pizza had no pepperoni and a few pieces of sausage on them?! (I hate sausage on pizza, blech)\\n\\nThe sauce was sooo bland to me.  \\n\\nThe cheese almost had the consistency of low-fat cheese when it melts... like... rubbery.\\n\\nYep.  I won't come back.\n",
      "output": "negative"
    },
    {
      "input": "Text: Good simple American Italian food. Prices are great. Service is pretty fast. \\nAvoid Wednesday night as it's Lowery organ test night. Loud old-time music. Not sure why.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I park outside on the street of Panera so I could run in and grab a bite to eat.  Well, I didn't have quarters, and when I asked the girl at the counter if I could exchange my dollar for 4 quarters so I could feed the meter while I ate, she looked at me like I was crazy and said \\\"I can't give you change.\\\"  ..... How the hell am I supposed to park and eat if I do not have change and you are unwilling to exchange a dollar for me.  I know it might be company policy to not open the register, but do not roll your eyes at me and get an attitude.  Gracias para nada.\n",
      "output": "very negative"
    },
    {
      "input": "Text: My only complaint is they are pricey compared to other quality sushi restaurants ie sakana on Hayden and Indian school but the food was good service was good and the ambience is comfortable\n",
      "output": "neutral"
    },
    {
      "input": "Text: The ultimate finale for my Montreal visit.  After a day of wandering around the neighborhood looking at the hipsters, vintage shops, and record stores, we decided upon a recommendation to dine at Aux Vivres.  I was starving when I got in which was fortunate because having so many delicious-sounding things was too overwhelming (when I usually get to choose from one or two options on the menu tops) so we ended up ordering an appetizer, smoothie, and dessert to accompany our main courses.  The food was incredible, the decor was adorable, our waiter gamely answered all our weird questions, and we met a group of really nice Montreal-ans who were eating at the table next to us.  Totally worth the bill.\n",
      "output": "positive"
    },
    {
      "input": "Text: Been going here for years. A great place!\n",
      "output": "very positive"
    },
    {
      "input": "Text: It's time for them to upgrade to a bigger place! It's winter time...We decided to go here after I was looking at all the yummy looking photos on yep.  I saw this place a few years ago when it was coming soon.....Soooo, we walked in this place, and you couldn't even get to the host to put your name on the list for a table.   Ok so, we finally made it to him put our name on the list.  They told us about 40 min wait!  Wow!  Come to find out, you can't call and make reservations, not good!  We decided to just order to go.  Well that was still a 40 min. wait.  We ordered the fried chicken appetizer, My husband ordered the Ronin Burger uummmm, they kept the egg though!  I ordered the Crusty Crab, Truffle fries and salt and pepper fries.\\n\\nI loved the Chicken appetizer, it was so good, but with all the dipping sauces, I wasn't sure what was suppose to go with it.  I did try all of the sauces with the chicken.  Again, not sure which one was suppose to go with the chicken\\n\\nI loved both fries the truffle one was different, but it was still good.  I really liked the salt and pepper one.  It had jalapenos and cilantro on it,  what a nice touch. \\n\\nThe Ronin, we ordered well done....we didn't get that, it was medium well!  If that were my burger, I couldn't have eaten it!  When a customer ask for well done, we don't want to see any red!  So due to that I didn't even get to taste it.  My husband was ok with it.  He said it was not bad.  Except he would have also left the coleslaw off. \\n\\nSo on to the Crusty Crab...I'm not use to mushy...If you like your crab crispy....I would pass on this one.  It was mushy....I wasn't expecting this to be mushy.  It was eitable, but I think crispy is better.   I wouldn't recommend this to anyone.  Try something else, unless you don't mind mushy.\\n\\nThe employee's seemed like they were stressed out!  It was crazy busy, and this is a Wednesday night.    I would hate to see it on a Friday or Saturday.\\n\\nI think if I go back, I will call ahead, and only get it to go, the host said it's busy all the time!  Great for them, but I don't like to wait like that.\n",
      "output": "neutral"
    },
    {
      "input": "Text: This has always been my go-to spot whenever I felt the need to fulfill my craving for carne asada fries. Hands down, they will always be the best to me. Im sure there are other great options to be had, but you'd have to know where to look. In my case, it's a quick drive for a quick fix. Carne asada isn't my only favorite but the Nevada burrito will give you such a satisfying bite, it'll have you coming back in no time! It doesn't get better then your carne asada fries wrapped in a tortilla, so you can enjoy the mouthwatering goodness as a whole. There food is definitely enough to satisfy you, and your friend.\n",
      "output": "positive"
    },
    {
      "input": "Text: This place has the best grilled chicken, greek salad, and sauce. I haven't found a better greek restaurant in Phoenix. Give it a try and you'll see how good it is! I've been there 6 times and each time the food earned 5 stars. It's that good...\n",
      "output": "very positive"
    },
    {
      "input": "Text: Worst Service I ever had! Our party waited over an hour and a half for food to arrive, we waited 20-30 minutes for chips & salsa and even for them to bring us drinks!! When we complained about the long wait the manager and owner did not want to hear it! It was obvious they don't want to improve their restaurant by listening to customer suggestions. They were rude and flat out did not care to insult US paying customers for letting them know their food took too long!! We will never go back, good Mexican food can easily be found anywhere and this place was pricey and the food was mediocre,  so you won't be missing anything by skipping this place and going somewhere else were customers are valued!\n",
      "output": "very negative"
    },
    {
      "input": "Text: Got very friendly service, but the Slushes that my husband and I got were undrinkable.  There is a difference between a strong drink and one that is SO strong that you shudder and nearly bounces right back up out of your stomach.\\n\\nI'm kind of a wimp when it comes to alcoholic beverages, but my husband is NOT.  Even he agreed with me.  Slushy frozen drinks should be tasty sweet and enjoyable...sadly, these were not.\\n\\nOur server was really friendly and did some bottle flipping tricks.  It's a bummer I didn't like the end product.\n",
      "output": "negative"
    },
    {
      "input": "Text: I went to have dinner there and the service was not great at all, it took them 20 minutes to finally acknowledge I was there and asked if I wanted a menu. I ordered sliders and a drink, it had nothing special to it, the food is less than average. I would rather go to BJs down the street on Decatur than bother going there again. Waste of time, waste of money.\n",
      "output": "very negative"
    },
    {
      "input": "Text: DON'T STAY HERE. As soon as you walk into this hotel it has an awful smell. I booked this hotel because it was close to training I was attending. I should of known something wasn't right with such low room rates. The hotel and rooms are very dirty and the carpets looked like they haven't been replaced in years. They should close down this hotel completely to do the renovation.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Delicious donuts & pastries. Must try the cronut. On the weekends they have the cronuts and other specialty items. It makes you feel like you're at a small town bakery. Also a bonus that they have a drive through.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Hello, Phoenix history! This was the second location of the Cork N' Cleaver chain. Back when there was a Cork N' Cleaver chain. And not much has changed since.\\n\\nIn my mid 20's I lived around the corner and was in quite often. Never had a bad meal. Granted - I never had a GREAT meal - but it was never bad.\\n\\nI moved away - then I moved back. While I am certainly not a regular - some of the specials are just too hard to pass by. Monday is CenPho is cheap burger night. $4 for burger and fries at Feeney's and Maizies, $5 at Vig and Vig Uptown. My mom's husband is not a big fan of Maizie's decor, so we have been frequenting Vig Uptown. I talked them into Feeney's last week - and it was a great trip down memory lane.\\nEach of us went for the $4 burger special, and we each elected to add on the salad bar for $2.50.\\n\\nNothing exceptional - it was a standard, good quality burger. Nothing flashy or showy - nothing you wouldn't have seen when they opened this location in 1965. And it still works. Well. \\n\\nSpecials other nights of the week include fish & chips, liver and onions, fried chicken, salisbury steak and half rack of ribs - all for $10 each, and all including the salad bar.  Tough to beat that!\\n\\nIn this town, it's not easy to keep an independently owned restaurant open. And keeping one open almost 50 years? Well, I think we can all count on one hand how many places have made that happen. \\n\\nThe food is solid, if not spectacular, the service is always decent, the prices are fair and the portions are good - glad to have Feeney's in my area - it makes me feel like I am part of this town's history - and lets me step back in time a bit.\\n\\nThe advantage of not having updated is when you get inside, it's easy to forget the outside world. You're in a little time warp with a full bar, well executed food and none of the worries of the real world of 2012.\n",
      "output": "positive"
    },
    {
      "input": "Text: The only reason i became a duke o  this fantastic sams is the fact that i had to go here 3 times to get my freaking haircut fix. Patricia is the worst ever on cutting hair.  I can go and gice you 5 reasons why not to come here but theres only 1 big reason you should not ever step into this barbershop- Patricia. I can show you all the pictures of the uneven haircut that i have to deal with because of her. After 3 tries of getting them fix it. I have given up. Even the other person who tried to fix my hair said \\\"just let it grow.\\\" What the ??? Really?!! I came in to get a haircut not a disaster. Check pictures to see how bad the cuts are. Oh it started to be a simple faux hawk. It turned out to be this way\n",
      "output": "very negative"
    },
    {
      "input": "Text: I usually stay in a Go or Go Deluxe room but was trying to save some money during Frozen Fury (October).  We decided to go with a normal Fab Deluxe room due to the savings it would lend us.  BIG MISTAKE.  We were in the Habitat Tower and were overlooking the Linq.  The noise from the Linq made it nearly impossible to sleep.  I called housekeeping to request ear plugs, but they don't carry them.... I could purchase them at their convenient store though.  The bathroom was also in desperate need of a remodel!  The beds and pillows were SO uncomfortable too! \\n\\nThe elevator up was nice enough, but once you got to the hallway you could tell it had not been updated in at least 15-20 years.  The carpet was rippled and you could literally trip on the bunched areas.  Our ice maker didn't work and it was just one huge pain in the butt.\\n\\nThis last stay was the worst ever in Vegas.  We ended up checking out at 4:00am just so we could get home to CA to get a good sleep.  I have never actually wanted to leave Vegas until this trip.\n",
      "output": "negative"
    },
    {
      "input": "Text: I really can't get enough of this place.  For anyone who understands true Italian food, this is a must try.  I always enjoy their fish.  Perfectly prepared and always served up with delicious vegetables.  In my opinion, this place is a bargain given the entrees are all in the $20-30 range.  Pasta is even less than that.  They also have a decent Italian wine offering with most glasses in the $8-10 range and bottles below $40.  I've always found the food fresh, the service pleasant and the atmosphere lively.  What more can you ask for?  Oh, LARGER portions?  Go to Golden Corral if you want to stuff your face.\n",
      "output": "positive"
    },
    {
      "input": "Text: Stayed there for a conference at ASU. It's very easy to get to from the airport (just take the bus to the light rail station and it's right across the street). And since the light rail station is right outside, it's really easy to get around town without a rental car. \\n\\nThe atmosphere is very modern and bright. There's a bar in the lobby, plus a place to buy things you might have forgotten to bring and food and snacks. I needed a sewing kit and to grab lunch there one day, so it was very convenient. \\n\\nThe rooms are a little smaller than I'm used to, but very well laid out so that it doesn't feel small. Big King size beds and a big flat screen tv on the wall. The shower is great, and has one of the large showerheads that points straight down. Very trendy and fun decor all around. \\n\\nI didn't get a chance to go in the pool, but it looked great with little cabanas, tables, and chairs all around it.\n",
      "output": "neutral"
    },
    {
      "input": "Text: First ever experience with Indian food and definitely NOT a fan.\\n\\nExterior definitely looked like a house as their name calls for. A tad bit worn both interior and exterior. Furnitures were simply cafeteria like tables and you order at the counter paying upfront.\\n\\nTheir # 1 rave after hominy stew was a must try so I did so and for sure there will be a no second time. Blindfold me and I would've never been able to tell if this was homemade or out of a Progress/Campbells can. Stew definitely had sufficient ingredient but simply lacks flavor. Abundant amount of hominy in every spoon but does not suit my palate at all. Protein was tough and soup tasted run down. \\n\\nFried bread reminds me of chinese donuts served for breakfast except a tad bit more doughy and is flattened to a circular shape. The bread itself is a great foundation for both entree and dessert if all ingredients were done right. I ordered a taco and a dessert (all utilizes fried bread) and was devasted with the ingredient used. The chocolate butter dessert was simply a cup full of butter poured over a cup of chocolate syrup. NOt to mention that the bread was already deep fried. Enough grease where a pack of oil absorbant sheet can't even save. Flavor was just like how it sounded. \\n\\nTaco itself was ground meat, refried bean, lettuce and cheese. Definitely tasted like something you can get at a taco bell/ Del Taco. No special marination nor seasoning done. \\n\\nI guess if i'm ever craving fried bread itself and if I\\\"m by the area..which will never be..I'd probably pick one up and slap something on there myself. However it wasn't all that unique to me since Chinese cuisine carries close to identical \\\"fried bread' they make.\\n\\nPlentiful parking. Poor service since I was turned down for needing an extra set of utensils.\\n\\n-Susan\n",
      "output": "negative"
    },
    {
      "input": "Text: So the waiter brought a me cheese enchilada and chicken taco even though I ordered a beef enchilada and chicken taco I informed him of this and he looked at me in the face and asked me if I wanted a side of beef.  I will not be back\n",
      "output": "negative"
    },
    {
      "input": "Text: There for lunch and am not impressed.  The burger was fine, but not exceptional.  The service was slow and sloppy.  There were two people in the restaurant when we arrived, they left and two more came in, so it certainly wasn't a busy lunch hour.\n",
      "output": "negative"
    },
    {
      "input": "Text: After choosing our table and having it cleaned, the same young waitress returned with chips, salsa and menus. I asked the waitress for a Coke to which she replied \\\"I'm not your server\\\". After waiting a little while our designated server appeared and took our order. Our designated server delivered our first round of drinks and our food. The rest of the time we were constantly asked by the first waitress if we needed anything, including refilling our drinks. I think we were in a server parallel universe.\\nBTW - the food was okay.\\nBeware of the umbrellas at the tables. They have seen better days. After almost being beaned by one I spent the rest of the meal holding on to it so it wouldn't fall on me again.\n",
      "output": "neutral"
    },
    {
      "input": "Text: No customer service at all. None. Zero. Nada. Zilch.\n",
      "output": "negative"
    },
    {
      "input": "Text: I was excited. I mean REALLY excited. 17 (SEVENTEEN!!!) positive reviews with the only complaint being that the prices were \\\"a little high\\\"??? I was ECSTATIC. I loved my first plumber but after several years of faithful service he moved away to become a law enforcement officer and we couldn't be happier for him. My second plumber I loved as well. Unfortunately he was only plumbing his way through graduate school and once graduation came and went, we lost him too - but once again, super proud of him. It has been nearly three years since we've needed plumbing services so I guess I consider myself pretty lucky. \\n\\nUnfortunately, that lucky streak ended last night when the kitchen pipes sprung a massive leak. I jumped on Yelp and searched for plumbers in my area. When I saw that Sav-On was a Yelp advertiser and highly rated, I jumped onto the phone and made an appointment. (Tom?) seemed really nice on the phone. He said he couldn't get out tonight but that he would come the next day at 3 or 4pm. I told him I had class until 3pm so he said he'd be by between 4 and 4:30pm. I said that would be very convenient for me and made the date. \\n\\nCut to this afternoon. I rushed home after class and waited. And waited. And waited. 4pm rolled by. Then 4:30. My husband called and was told someone would call us right back. 5pm and nothing. I called them and Tom said that because my husband gave the wrong name on the appointment they didn't know who we were. Okay, so I will place HALF the blame on my husband, BUT since he gave them a functional return number, I would assume that the proper etiquette would have been to return the call to say that they didn't have us scheduled for a call. Tom apologized and said it was his fault for not double checking the address with his technician. I said everything was legit and I would just love an ETA, as it was getting late. We hung up. And I waited. And waited. Between 5:30pm and 6:30pm I called Tom an additional FOUR times only to be greeted by Tom's voicemail. At 7pm I decided it was time to call another company. \\n\\nIt is now 7:30pm. Three and a half hours without even a COURTESY CALL or an APOLOGY or an UPDATE is unacceptable. I am now calling Diamondback Plumbing and Parker and Sons, so hopefully between the two of them I can find a real keeper. You would think in a recession, people would be thrilled for work - apparently good customer service continues to elude service people even in the worst of times. It truly is a damned shame because I really did want to like these guys - my only regrets (other than not getting to review them on their service and prices) are that I STILL can't use my stupid kitchen, and I can't assign a lower score than one star. Boo, Sav-on - seriously BOO.\n",
      "output": "very negative"
    },
    {
      "input": "Text: I dined at Carpe Diem during restaurant week with a group of 7 others.  The goat cheese salad featured some tasty onions and tart goat cheese, but the dressing was lacking in flavor and it definitely didn't live up to the expectation that several \\\"yelpers\\\" had set.  The salmon entree was spot-on, and the relish topping popped with incredible flavor.  Finally, the chocolate pudding was decadent and the perfect end to the meal.  \\n\\nMy only complaint was the service.  Our waitress appeared to be in a less-than-enthusiastic mood from the start.  She rushed our drink orders within 30 seconds of being seated, required that we order appetizer, entree, and dessert all at once, failed to refill drinks, and then made errors on our receipts.  I love enjoying a fancy meal out, but there is simply nothing more frustrating than sub-par service.\\n\\nFor more details, including pictures, you can read my complete review.\\nhttp://trifoodiemd.blogspot.com/2013/01/carpe-diem-restaurant.html\n",
      "output": "positive"
    },
    {
      "input": "Text: 3.5 stars, not the 2.5 that I was expecting.\\n\\nI was pleasantly surprised. With all the terrible reviews, I wanted to stay away...but sometimes, you gotta take a chance. I dove in head first with my friend last night, and it was none too shabby. \\n\\nFirst, let me say that they are definitely paying attention to their reviews on Yelp because the service was spot on. It was fast, friendly, and the manager came over to see how we were doing. A-OK in my book!\\n\\nI ordered turkey meatballs with pesto, and melted the cheese on top. The meatballs were tasty and the pesto was delicious, too. It was a creamy pesto, though, not usually my favorite, but it was alright.\\n\\nThe major gripe I have about the place is the prices: $9 for meatballs, fine. But saying that they come with french bread when they literally come with one piece of crostini is not cool. $3.50 for a soda, absurd! $1.50 for cheese on top of the meatballs, mmmno. And finally, $7 for a side of garlic parmesan fries? I want fries dipped in golden ketchup for that price. It was not worth it. \\n\\nStick with the meatballs, sans cheese, skip the garlic fries, and just drink water and you'll have a great time.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I come from NY so I have had some good Japanese food. This will be the closest Pittsburgh will ever get to it, and yet something about it just turns me off. It's not the best I've ever had, and yet they charge you as if it is. Maybe the reason I hate this place so damn much is because they're just unnecessarily expensive.\n",
      "output": "negative"
    },
    {
      "input": "Text: Chicken fried steak and eggs rocks!!!!!!!  Service was excellent. Very attentive. Portions were big and prices were fair. Location was easily accessible with plenty of parking. Restaurant was clean and coffee delicious. We loved it. Great weekend breakfast spot.\n",
      "output": "very positive"
    },
    {
      "input": "Text: This is one of the weakest Sanrio stores I've ever been too. First off, they only carry Hello Kitty character items. There are no other characters to be seen!  If you're going to call yourself a Sanrio store, then at least have some kind of selection.  There was barley even any stationary or stickers for goodness sakes.  Second, they put their own overpriced labels over where you should be able to find the normal prices. Third, there were 2 employees that were gossiping hard core.  Neither of them could be bothered to acknowledge any of the customers in the store.  If your an adult that still keeps a little piece of Sanrio in your heart, don't bother with this place.\n",
      "output": "negative"
    },
    {
      "input": "Text: Absolutely horrible!  We were lied to by all the staff. The cashier treated us poorly and called u liars, and the wait which we were told would only be 1hr quickly went to 3 hours and when we check on our status a fourth time we were told it would still be another hour.  The staff are rude, and treat everyone as if they are stupid and below them.  \\n\\nWe would never recumbent this place to anyone!!!\n",
      "output": "very negative"
    },
    {
      "input": "Text: i didnt know what rating to give. its a toss up or should i say -- its a crap shoot. hahha\\n1.chips and salsa - good\\n2. vegan salad and rolled tacos - good\\n3. beer and tequila - goooood\\n4. is where i have a problem - seeing guys from AFI ? does pink taco get another star cause we seen those guys?? - good??\\n5. eating pink taco 2 days in a row - not good!!! unless you need to \\\"cleanse\\\" if you know what i mean.\n",
      "output": "neutral"
    },
    {
      "input": "Text: **Summary**\\n       - Coupon - We got a $19.99 for two dinner buffets coupon in the mail, so we thought we'd give it a try.\\n       - Crab Legs & Dessert - The only two redeemable qualities to this place.\\n       - Selection - The selection is pitiful compared to other buffets. I'm not even comparing this to strip buffets. I'm talking about station casino buffets.\\n       - Quality - There are some dishes that I can't believe they screwed up. For example, this is the only buffet that screwed up mac-n-cheese. I mean, they have microwave ready packets of that stuff that tasted better. \\n**Price**\\n       - $19.99 for Dinner. $13.99 with a Palms card through June\\n**Ordered**\\n       - Crab Legs - A bit dry, but not too bad considering the price. You do, however, have to fight off throngs of mannerless patrons who believe it's their right to stand in front of the crabs and pick at them for all the \\\"good\\\" pieces. How rude.\\n       - Desserts - Not a bad selection of desserts. They're all behind glass so you have to ask for it. (http://www.yelp.com/biz_photos/Y07qIurPKiUJDnTZWxZN2A?select=e7ODVbBdgvwyiCSXkkqULQ)\\n       - Cappuccino Machine - They have a cappuccino machine to the right of the desserts that spits out hot chocolate, espressos, etc.\\n       - Meats - Prime rib, steak, etc. were completely dry and overcooked.\\n       - Asian - Mongolian beef wasn't bad. However, they tried to pass off fried shrimp as salt and pepper shrimp.\\n       - Hot Dog - They had a bacon wrapped hot dog. I figured even they couldn't screw this up. I was sorely mistaken.\\n       - Sushi - I got two pieces and had to leave the second for fear it tasted like the first piece.\\n**Recommendations**\\n       - I wouldn't recommend this place if they paid me. The only reason I'm not giving this place a one star is the value.\n",
      "output": "negative"
    },
    {
      "input": "Text: Is six inches enough for you?  The quality is there, but delivering it is something else entirely.\\n\\nA new store opened near me, so I finally decided to give them a try.  They offer six inch \\\"gourmet\\\" sandwiches for around $5-7 (with tax), no sides included. \\n\\nFor my first test, I went simple with the Italian and the Meatball sandwiches.\\n\\nNow the meatball sandwich was hot with melted cheese, but the amount of sauce was seriously lacking, coming across as no more than a simple condiment.  The meatballs were flavorful, but dry, and the pitiful amount of sauce supplied could not even begin to bring these things back to life. You could tell the \\\"meatballs\\\" had never even touched the sauce before they came together in the sandwich.  I can't tell you if this is normal, since it was my first visit, but the attempt was not good enough to get me back..\\n\\nThe Italian was a failed attempt altogether, and I will clearly blame the preparer, and not the restaurant.  As in most sandwich places, as you move down the line, you are asked what you would like on you sandwich.  I told him, lettuce, tomato, onions, pickles, oil and herbs, which he repeated back to me to confirm.  The problem was when I got home the only one of the ingredients that made it to my sandwich was lettuce.....NO tomatoes, onions, pickles, oil or herbs.  I had places that made mistakes with my order, however not this bad, and not with me standing right there at the specific time telling him what to put on the sandwich.  Maybe that is why the condiment area is hidden behind a wall, so you can't see what they are, or are not doing.\\n\\nFirst impression...not impressed with either food or staff...\n",
      "output": "negative"
    },
    {
      "input": "Text: Solid selection.  Best deal on the Buffet-of-Buffets without the up charge.  I have ranked the buffets we tried because the reviews on here can be deceiving...\\n#1 Bacchanal Buffet at Caesars...worth the up charge.  You must go.\\n#2 Le Village at Paris...does not compare to Bacchanal but the best quality of food without the up charge.\\n#3 Carnival World Cafe at Rio\\n#4 Spice Market at Planet Hollywood\\n#5 Flavors at Harrahs\\n\\nThe last three in my opinion were very similar and mediocre buffet style food.  #1 and #2 had more gormet style food.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Great acrobatics, but weird story.  It is worth seeing once, not sure I would go back unless I score a locals deal.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I beginning to like food trucks after I ate at this over rated (by mostly female food critics..one female food critic wrote that the owner/chef is easy on her eyes! is she really a food critic? ) dump. This celebrity chef once worked with a certain Ivana in New York, and he comes with some impressive credentials to the uninitiated, uninformed, the clueless and this female food critic !.  But he can't fool the real foodies. \\n\\nWhen you have cotton candy (as you see at circus and third class joints on main street) as a main attraction it speaks much for the creativity of the chef. The meat was not over cooked or under cooked...just not cooked. Raw meat brought to the table (from which school did this man acquire the fine culinary skills needed to transfer the raw meat from the wholesale supplier on to the table) and it was so revolting I turned  from a carnivore to a vegan and even took up yoga and meditation. However the memory of the uncooked morsel of meat, still sends shivers and anti-peristalsis down by food pipe to this date.\\n\\nThe truck taco stand at gas stations is hundred times better than this dump. The rock star chef with long hair is seen cooking without a head cover in social magazines and TV shows. Obviously he is oblivious to health department regulations or he is beyond any rules and regulations.\\n\\nThe desert was a disaster. The drinks overpriced for no reason other than you are dining in celebrity chef's esteemed eatery. I would not be surprised if this place closes soon and the rock star goes cooking for the lazy rich and famous sitting on their fat ass from the loans given to them by the golfing buddy crook bankers   One of my worst eating experiences.\\n\\nI think the  Celebrity Chefs days are over and the food trucks are the future and Mexican fast food is the future.. It is time they stop these TV chefs experimenting with their \\\"reduction cooking techniques\\\" on unsuspecting people.  It it time they stop fooling people and get a day job as construction workers or even washing dishes or bus boys and girls like this fat and ugly idiot- Poola Doom.\n",
      "output": "very negative"
    },
    {
      "input": "Text: We found nothing we were looking for.  The staff was incredibly rude. I do not recommend visiting this store!\n",
      "output": "very negative"
    },
    {
      "input": "Text: Generally, good restaurant.  However, went in the other day and ordered a vegetable sandwich.  i wanted a little protein to go with the sandwich, however, and my server flat our refused.  He would not even agree to bring out a separate, side of bacon for me to put on the sandwich myself.  This was just plain weird.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Hard to believe this place is right down the  strip from treasure island. Great Thai food and really cheap prices.Be prepared to wait around lunch or dinner times as the place is small. Must try..\n",
      "output": "positive"
    },
    {
      "input": "Text: Why haven't more people reviewed this place?  Is it because it's a mixture of two things we are taught to be bad for us at different ages?  Is it because the building looks ominous as you walk towards it.  Or is it because people are too lazy to discover this place?  Whatever the reason, shame people, shame.\\n\\nI've never really paid attention while I was in here much, except for today.  As I looked around my eyes widened.  I was...a kid in a candy store!  Literally.  Candy, candy everywhere.  Candy that will take you back to your childhood and maybe even further than that.  I definitely practiced good self control in here, or else I would have been broke by the time I walked out the door.\\n\\nYes, I admit, I also ventured back to the \\\"adult\\\" section.  Selection is vast.  Prices are some of the best, even better than the local corner market or gas station.  Staff were rather fun to deal with.  Joking and talking in there raspy voices.  I'll definitely know I will be stopping back in here when I'm in the area.\n",
      "output": "very positive"
    },
    {
      "input": "Text: I didn't find out about this particular chain until I moved to Las Vegas 1.5 years ago.  Even then, I was hesitant to try it.  When I did go, I was pleasantly surprised.  This is the first one I've been to, and since then I've checked out about 4-5 others (generally the same selection, but not all the time).\\n\\nPros:\\n-coupons (the email ones are better than the circulars, but a discount is generally better than no discount, right?)\\n-discounted items (the items that aren't sold by the \\\"display until date\\\") vary by day and are generally a good buy--few exceptions, though\\n-the staff is always courteous and helpful\\n-always quite clean and generally have samples \\n-easy to navigate around the aisles and the store (not very hard to find what you're looking for)\\n-they carry PURE PROTEIN products (I've had problems trying to find the cans, but they have 3 different varieties here)\\n\\nCons:\\n-lack of variety with some of the pre-made entrees (I realize that this is hard to do, given that they make the entrees fresh and ship them for distribution, but it's still an issue for me)\\n-semi-limited selection of items (they have the basics, but not everything)\\n-some of the produce that I've purchased here (full price) has gone bad a bit quicker in comparison to other places\\n\\nIn my opinion, Fresh and Easy is giving Whole Foods, Trader Joe's, and Sunflower Market (to name a few) some competition, though. \\n\\nI like the concept and all that Fresh and Easy is trying for, and it's too bad that they had to close down some of the locations.  When they did have to close down the other stores, I was able to get a bunch of $5 off $20 coupons (expiring November and December of 2010).  Now that was reason enough to check it out.\\n\\nAll in all, I enjoy shopping here, but I do realize that I can't buy everything that I need when I shop at Fresh and Easy.\n",
      "output": "positive"
    },
    {
      "input": "Text: Good steakhouse.  We liked the loud music and the vibe a lot.  Lighting was dark but focused- it felt like our table was a little bubble.  Cocktails were Vegas pricey, but decent.  \\n    The steak was exactly what I expected, delicious but not especially noteworthy.  As was the wedge salad.  The standouts were the bread and the lobster mac & cheese.  The bread looked like balls of dough had been stuck together in a dish and baked, and then had blue cheese butter drizzled over.  I don't even like blue cheese and I LOVED this.  There was also a chive oil dipping sauce.  The lobster mac & cheese needs no explanation, apart from that it was phenomenal.  \\n     I wouldn't say this place is worth a long wait for a table, but it's convenient to those staying in the hotel, and definitely money well spent.\n",
      "output": "neutral"
    },
    {
      "input": "Text: This place, is one of those hidden jewels. There are some ups and downs. But the fact that we were there to eat, the food was very pleasing. \\n\\nOn the corner of Craig and Lamb, also being next to a gas station, it stuck out with its big JUKE JOINT sign. We were looking for something new, something different and end up at Juke Joint. The outside look clean and going their a tad bit after 1pm, we notice that it did seem to be busy. We were kind of surprise in a way, that  they separated the bar and the restaurant. Usually going to a bar and grill, the bar is smack dab in the middle. But in this case, it was in separate rooms. Which was very interesting and I kind of like it. It was connected by doorways, but minimizing the connection from loud music and dining area, was enjoyable. You can still hear the loud music, but its not blowing out your ear drums, as if you were in the bar. Plus, the variety of music they have was pleasing. \\n\\nSince majority of the customers were in the bar area, we basically had a lot of options to sit in the dining area. It was spacious, for us to move around and relax. The scenery, was very settled, nothing really stuck out, except the big TV and a sign for Karaoke. \\n\\nWe were greeted by a nice elderly lady, that knew our waitress was on the other side, in the bar room. So she was kind enough to give us a menu and go over the weekend specials. We were amaze on the pricing, for the food they were serving. A 10oz New York Steak, side of vegetable (mine was corn) and a choice of mash potato, bake potato and other choices ( I chose the baked Potato), all for $5.99, then of course I'll get it. I think the wife got a double cheeseburger special, which was $4.99 and it was more then she can handle. But we did start with some Nachos with chicken, and that was amazing. I wish I could of taken it home that day and save it for later. \\n\\nI don't want to forget the waitress we had, she was funny. I like the fact that she was able to entertain us and make sure we were okay. Even though she had to go back and forth to the restaurant and bar. That right there is a very dedicated waitress, who would go beyond her duty, to make sure her customers are satisfied. \\n\\nAnother place, that I highly recommend to try. The food was great, the staff was very nice and the waitress we had was awesome. The pricing varies, but its affordable. Take advantage of the weekend specials, cause I believe they're worth it., Go during the slow times, mainly after 12, cause I'm sure you'll enjoy it more. If we had room for dessert, then I'm sure we would highly recommend it too. But we were so full, I just wanted to go home and sleep. For a place that's so far away from the norm, its a spot that you would really enjoy, at least we did.\n",
      "output": "positive"
    },
    {
      "input": "Text: So this place is definitely unique and a great place when you really want to go out hardcore. Friday night they have great techno upstairs...it's $5 cover and the alcohol is dirt cheap.\\n\\nThe only thing bad about this place is the lack of carding means there are quite a bit of under-agers, but it's still a good time.\n",
      "output": "positive"
    },
    {
      "input": "Text: Party and Event Planners BEWARE!!!\\n\\nI was attempting to plan a party for 50 people, 8-11 PM, $5,000 budget for food and open bar.  I do this same party in cities all over the country.  The ONLY time I pay a room rental fee is when I book a bowling alley space, and it is typically about $1,500.  This place wanted $3,500 in \\\"room rental fees\\\", and they let me know this 3 weeks after I reached out to them initially with all my event specs.\\n\\nI called Corporate and really didn't get anywhere with them either.  All in all, I lost about a full work day and my sanity dealing with this.  Do yourself a favor and book at Strike City or Whiskey River, you will have a MUCH better experience!\n",
      "output": "very negative"
    },
    {
      "input": "Text: Went back here for a few days, was in G10 penthouse, could not sleep tell 2 am , to loud outside, music blasting, bad room for sleeping,\n",
      "output": "negative"
    },
    {
      "input": "Text: This place always makes me feel like I've returned home to Juneau, AK but in some kind of alternate universe. Expect tacky up north decor that is pretty endearing. Also, as a bonus: pinball! Last I checked they had two pinball machines in the back corner. \\n\\nService is hit or miss and never spectacular but it's a great place to catch a football game, or ring in your favorite drinking holiday with a small/med group and a decent place to catch some folky music.\n",
      "output": "neutral"
    },
    {
      "input": "Text: This place passes the A&A test big time (atmosphere and attitude).  From the moment you first see the towering neon sign with \\\"Let's Eat\\\" blazing in the night sky, you know you've just hit the dining jackpot.  The place looks like it could have been decorated by the Duke himself (the horseshoe door handles are a nice touch).  The waitresses are all very friendly (their outfits include holsters with six-shooters).  I've been to the original location a couple of times but tried the Mesa restaurant last night.  Everything is prepared just right.  Meat, potatoes, BBQ beans--what's not to like.\n",
      "output": "very positive"
    },
    {
      "input": "Text: This was my first time here and I really wanted to know if this place lived up to the hype. We all know Gordon and how he acts on his show, so you'd think this place would be just flat out amazing.\\n\\nMy order:\\nDamnation chicken burger\\nTruffle Parmesan Fries\\nCorona\\n\\nPresentation of the food looks great. I think more went into that than the taste. Nothing about this Chicken BurGR stood out except it was over grilled. I was not impressed by this at all.\\n\\nThe fries were nothing special either. They seemed to be normal steak fries with Parmesan cheese sprinkled on them. The truffles were in one of the dipping sauces. Again just didn't live up to the hype. \\n\\nThe Corona was probably the only thing that came out meeting my expectation. I placed the order on the iPad that was given to me and it didn't even get sent to the bar. The waiter came over and just took it and read it. My thoughts are it works if you want customized cocktails, but not for beers. I thought for sure it would be like STACKED (customized burger place in Los Angeles).\\n \\nOverall not that wowed by this place and it was a bit over priced. Aside from watching a game on the screens, and grabbing a drink or two, I would skip this place and probably any other GR place.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Very nice little restaurant in cave creek area.  Family run restaurant.  Very Nice and polite owners.  I really like the pho there.  Thats what I get every time I go there.\n",
      "output": "very positive"
    },
    {
      "input": "Text: We had lunch with a small group.  Service was prompt and courteous and the patio is very nice.   Pricing was very reasonable.  \\nThe food was just 'average' compared to other nearby competitors.   The Carne Asada taco didnt sti well with me, but the pork tacos were pretty decent.   Other people in the group commented that the shrimp tacos  tasted a little 'off the shelf.'   Overall this one wont be a frequent lunch haunt, but I'll go back sometime Im sure.\n",
      "output": "neutral"
    },
    {
      "input": "Text: After diving, a group of about 10 of us stopped here for lunch.  I had the buffalo chicken snackers/sliders, which came with the salad bar, which was fresh and had some variety; however, not worth $9 on it's own. Someone had a bowl of soup, which consisted of about 4 spoonfuls, fries were cold, and portions were random (size wise), depending on what you ordered. \\nWaiter was nice, but never really checked back in, once we had our food. \\nLikely won't be going back. \\\"Meh\\\" just about covers it.\n",
      "output": "negative"
    },
    {
      "input": "Text: It's a little hard to know what to make of Old Town Scottsdale; it seems like an odd mash of things. On one hand you have a sparse area of old shops hawking kitschy baubles with a few tired horse carriages. Immediately next door is a sprawling ultra-new arts and entertainment area which apparently carries a dress code of oversized sunglasses, designer purses and botox. And yet, on the other side is a more tranquil area with the city hall, arts museum and a nice central greenspace.\\n\\nAn odd mix to ponder, but perhaps something for everyone?\n",
      "output": "neutral"
    },
    {
      "input": "Text: Firstly, I think this address is a tad inaccurate.  The website (and practically, where it is) lists the address as 1318-D Central avenue.  It's a little confusing to get to.  Just cut through the Family Dollar parking lot and you're there.\\nThis is a bright, fairly friendly studio.  There are two dance rooms total, I \\\"dropped in\\\" for a modern class Wednesday night.  You have the option of paying for a drop in class, or you can buy a multi-class pass in various increments.  You are also asked to register before class, either online, by phone, but they're cool with you coming in right before class to register, I suppose as long as it isn't too full.\\nSo, the website didn't really mention levels for the adult's modern class (or jazz, tap, etc) the only classes that were outright labeled were the ballet classes.  Well, I figure I did ballet for a while, took a Duncan and later a Dunham workshop, made my way through all right and since no level was mentioned it shouldn't be too hard, right?\\nWell, I was only mildly embarrassed.  This particular class was at a solid intermediate modern dancer level and MAN did I sweat - it was the Horton technique, if you're familiar, very influenced by indigenous dance.  I was a little resentful at times but in hindsight I appreciate the teacher for moving along at the level of the class, keeping it challenging but not calling undue attention to my (or a couple of other relative n00b looking dancers) errors.  At the end of the class she said something like \\\"beginners - don't be scared!  Come back and work work work! it!\\\"\\nWell, I was going to content myself with maybe trying another studio but I was lucky enough to find a different form of the schedule in the lobby - one that clearly marked that class as intermediate.  The modern class for all levels (although that label has always made me suspicious) is on another day.  So, I'm thinking of dropping in for that and we'll see if its a keeper.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Saw Dr. Hetrick..I went to this office for Chronic headaches and neck pains. I felt like they did not care about my health condition and now I have Migraines. I told them I take medication that helps me a bit to get through the day but gets worse to the point where i'm out of it.What's their fix, a bag full of more medications (watch out liver) feels like they thought I was faking or something. Worst place to go really unhappy that I wasted my money and time\n",
      "output": "very negative"
    },
    {
      "input": "Text: I went here with a few friends and I was expecting great service,  but instead I received really horrible service. Felipe was our server but he was also the bartender for the whole bar. Needless to say,  we got our drinks after 20 minutes of waiting. The appetizer didn't arrive until our food did which was 30 minutes later. I will not be back here. The food was really good, but because of the service I won't be back. If you go there make sure you're not very hungry so you won't mind the long wait.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Having recently moved to Highland Creek, my fianc\\u00e9 and I started exploring the area for good food. We saw this place while we were driving by so decided to give it a try. \\nWe went in on a Wednesday night. The place wasn't too full, just about 3 other tables were occupied. We were told to pick any table. The server took our beverage order and got us our menus. For a restaurant with about 10-12 tables they only had one server and she wasn't super knowledgable. Maybe she was new. She seemed nice, even though we had to remind her twice to bring us the chilli oil (again, one server for too many tables). \\nWe ordered the hot and sour soup and Triple Star for our entree. The hot and sour soup was pretty bland. It lacked flavor, salt and spice. Even some salt, pepper and soy sauce didn't fix it. The Triple Star (a combination of chicken, shrimp and beef in a brown sauce) was decent enough. I would definitely order that again, although it's nothing super awesome to write about. \\nAt one point the owner came out to survey the place. By then there was just one other table still occupied. He asked them how the food was etc etc. He did look over at us twice and made eye contact but didn't think it was important enough to ask us how our food was. Oh well, I go to a restaurant for not just food but service as well. I didn't feel welcome here. I'm not sure I would consider going here, especially when there's another decent Chinese restaurant just 5 minutes away. Oh and by the way, no fortune cookies with the check :(\n",
      "output": "negative"
    },
    {
      "input": "Text: Great burgers at good prices.  Not my favorite burger in town, but one of my most favorite fast food chain burger spots.\\n\\nThe \\\"little\\\" burgers are usually enough to fill me up, but if you have a larger appetite, their regular sizes are double patties.\\n\\nEverything is cooked fresh in an open kitchen, so the smells are great when you first walk in.\\n\\nTry their cajun fries if you like salty goodness.  They are really really salted and spiced (hot spicy), so I do a french fry shake or two to get most of it off before I eat it, but they are much better tasting than the reg fry.\\n\\nAlso cool how they serve peanuts for all their guests...just a little bonus for coming here.  Give it a go :)\n",
      "output": "positive"
    },
    {
      "input": "Text: I've been looking for a tasty macarons place as I'm new to the area. I loved that when my friend and I walked in all the staff was speaking French and the atmosphere was quaint and charming.\\n\\nI like that you have to ask the macaroon flavor which means their baked fresh daily. I ended up getting a sampler of all 6 flavors to take home. Pistachio is a constant favorite of mine. Although I was blown away by the black and yellow macaroon. I can't remember what exactly he said it's made of but I remember my taste buds were delightfully surprised. \\n\\nI'm definitely going to go back and have afternoon coffee here.\n",
      "output": "very positive"
    },
    {
      "input": "Text: besides the equipment and place being new and clean the staff is ridiculously rude. I had the chance to get personal trained by staff and Tara is horrible. She doesn't care about her clients and she stands in front of the mirror to look at herself all the time. She is disorganized with appointments and doesn't come out of her \\\"office\\\" unless she has a client. The assistant manager ashley at the front desk walks around like she is lost and gives people a dirty look which is not welcoming at all.I would not recommend.\n",
      "output": "very negative"
    },
    {
      "input": "Text: I hate to be such a Debbie downer with my 3 star ratings!  This was my first experience at a revolving sushi bar, which was super fun!  I would highly recommend sitting right next to the conveyor belt if you go in a group because that was the best part of my experience and I was in complete shock how cheap our bill was when we were done\\n\\nThe sushi was, mehh.  There was only 1 roll that we pulled that I thought was great, but everything else was just ok (and we tried ALOT)...Lots of imitation crab which is probably how they keep the prices so low.  I'd go again, I suppose, if someone else wanted to but only after recommending another place first.  All in all if you were looking for a review to convince you to go, you should go because it was fun and as you can see other people really like this place based on the reviews below.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Food is always great, we enjoy their gyros and salads. You can add any kind of meat to the salad, their portions are good, the prices are fair. Everything is made when you order it which translates into fresh and warm food.  We just found out their chicken is organic. Always a treat, the owner Steven is very friendly and takes good care of his costumers.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Don't bother with the grilled chicken it was mostly bread, the club was better and whats the deal with refills.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Whoa! I hate complaining BUT... my car came back still needing to be vacuumed. There was dried grass all over the passenger floor and rear as well as a small sticker which I picked up to show the employee. It gets worse, there were spots on the exterior which I could literally scrape off with my nails, which I did right in front of the employee. To their credit, they did offer to take it back and have it vacuumed again but seriously, I had already been there for this basic wash ($12.99) 30 minutes. I didn't have anymore time, that's not their fault but couldn't they have done it right the first time?! How hard can it be to vacuum a car? All-in-all, I wouldn't go there again and wouldn't recommend this place to a friend. About the only good thing was, they were nice to me which is well... nice, that's why I gave them a two star otherwise I'd probably go for the one star vote.\n",
      "output": "negative"
    },
    {
      "input": "Text: This is the worst run management company I have come across in several years of renting.  Not only were they unable to manage the radiator problems I alerted the management about all fall/winter, but they refused to offer any type of credit for the inconvenience it caused.  I actually went out and purchased a thermometer to prove that my apartment was unbearable, I was correct at 90 degrees in every room.  All of my stuff was melting (think makeup/deodorant etc...)   The response? Open the window.  Sure thing, in the middle of winter when it is 0 degrees and I am a single female on the first floor. Great solution.\\n\\nIn addition, it appeared to be a large inconvenience for Mick to submit the appropriate paperwork for me to sublet the apartment. I dealt with several rude and unprofessional emails constantly over the course of the time I lived here.\\n\\n Would not recommend this company to anyone.  Customer service was awful and I felt there was no alternate to work with.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Went for a late dinner after going to a PSO concert across the street. Had reservation and was seated at the first table by the door, the one next to the stairs to second floor. Upon sitting down, we found the table was wobbly. Had some guy come over and stick a piece of folded up paper underneath. Didn't quite fix it but at least it was spilling water anymore.\\n\\nNoisy environment. OK I understand it was Friday night but still it was noisier than I'd have liked. Prices correctly reflect it's downtown location. However, food was just OK. Ordered crab cakes for some $28 and definitely not the best I've had. Good thing was that it was mostly all crab meat and very little filler but I wasn't impressed by the quality of the meat. Service seemed lacking as well.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I'm always looking for a French Bistro that will blow me away and lo and behold there's one just on Ste-Catherine's street. Sadly, didn't blow me away.\\n\\nThis restaurant in its younger says may have passed as a Bistro from Paris teleported to Montreal but the decor has aged badly and looks like duct-tape holds it together, it's in tatters, it's patchy and is in great need of renovations. I could see the kitchen through a wall.\\n\\nThe menu is terribly old school, but I can't complain it's what I was looking for. Rillette, French Onion soup, Deviled Eggs, Tartares, Boeuf Bourgignon... they're all there. But they don't feel updated to today's expectations. The Rillette de Lapin was good but lacked some seasoning, the spices overwhelmed the Tartare. The French onion soup was underwhelming and very ordinary. The bavette, one of my favourites, was a disappointment; little flavour, little seasoning and the vedge were flat. The Ile Flottante (floating Island) desert was pretty good though it was the first time I tried this classic desert no other restaurants serve. \\n\\nThe service though was seemingly teleported from Paris though as it was polite but cold and unresponsive to small-talk. But call me old-school, I miss the level of professionalism the wait staff displayed, even in a small restaurant setting. There's no reason not to get proper service in any restaurant, it's well part of the experience.\n",
      "output": "neutral"
    },
    {
      "input": "Text: This place is a total fad. Food sucks, its run by WHITE HIPPIES. People who eat here dont know anything about good food. The guy working there isnt friendly and the whole place is full of hippies. It also stinks like weed and there is a ton of underage drinking. Its really lame. So many more good taco shops besides this one. The Chicken tacos are garbage too. They taste like some middle eastern dish dumped in tiny corn tortillas. Really bad. \\n\\nIt reminds me of being in San Francisco in one of the old hippie areas. Its really bad. Also... TOFU TACOS?? Fail... Thats not mexican, its a bastardization of what mexican food is. This isnt fusion, its a joke.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Great beer selection, great atmosphere, great bartenders. What more can I say? Perfect for someone wanting to enjoy a beer with good friends. Monday night is the night for great specials but I prefer to go the other nights of the week when The Saucer is a bit quieter. I would definitely recommend this to anyone who is has nothing good to say about Charlotte night life, this will certainly change your mind. Give the fresh pretzels with queso a try!\n",
      "output": "positive"
    },
    {
      "input": "Text: Was my 1st time at Carlos O'Brien's, it was a friends 40th birthday dinner and this is her favorite place to go. I went with high expectations because she has told me over and over the past few years how good this place is.\\n\\nI arrived couple minutes after everyone was there and saw that the party (there was about 25 of us) was broken sort of into you, half the party down one side and other wrapped around the middle and the birthday girl was kind of not at either tables, just in the middle of the 2, which made it difficult for conversations to flow, you could talk to your half of the table, but if you want to talk with those on the other side of the restaurant, get up and walk over their then, needless to say, I stayed where I was at and talked amongst my fellow friends on my side, kept giving the bday girl a shout out and drinks to let her know we are here to party! \\n\\nLet's start with the salsa, their where 2 types, a pico de gallo and a hotter blend, which reminded me more of a smoky chipotle sauce.  Well the pico looked great, but had absolutely no flavor, no pepper ,no onion, no tomato flavor, not even the cilantro, which is my favorite ingredient to cook with, had flavor, even if you added salt and pepper to it, it didn't help.  The hotter of the two did have a nice smoky chipotle taste to it, so that was the one I went with it.\\n \\nI went with the filet of Salmon with mango salsa with Spanish rice and black beans.  The fish was perfectly cooked, and even though the top of the fish appeared to have some sort of rub on it, it too was lacking in flavor, I tossed on the mango salsa to see if that would help and sadly it did not, no flavor at all. I topped it with the smoky chipotle to give some sort of flavor and appearance that I'm not eating mush. The rice and beans were perfectly cooked, no issues there.  Had this dish had flavor to it, it would have been amazing, but nope it did not.\\n\\nNow like I said we were spilt into 2 along one sided booth table things from one end of the room to the other, and there was apx 25 if not more of us. But by the time my end of the table had gotten their food, the other half was already paying and leaving.  It was not because I was late; I got their in time for orders to be taken. This was poor planning on the server's behalf, half the party had ready left by the time we got our bills.  I was bummed because I was wanting to catch up with a friend I hadn't seen in a while and poof she was gone .  I wanted to like this place, but I'm afraid I am a onetime diner here.\n",
      "output": "negative"
    },
    {
      "input": "Text: Love the teppen grill lunch special! Lunch special comes with salad, soup, fried rice, and your choice of chicken or beef all for $8.95! Definately a good cheap lunch and fillllling! \\n\\nAs for sushi: MUST HAVE: Roppongi, and Oh My God rolls, they are amazing, other good ones include japanese lasagna and 911 rolls. \\n\\nSushi can get a little pricey compared to most other places, if you drink definately try the lychee saki! Really good!\\n\\nSIGN UP FOR THEIR EMAIL TO RECEIVE AN INSTANT 10% OFF.  For larger groups definately worth it!\n",
      "output": "neutral"
    },
    {
      "input": "Text: Had lunch here last week on my trip to Las Vegas.  It was very good.  We had to wait a few minutes for them to clear off a booth, but it was not a big hassle.  The restaurant was very busy.  Our booth had a TV mounted in it, and that was cool. You had no control over the station, however.  It was on ESPN and that was fine with me and my husband.\\n\\nI had a create your own burger with naturesource ground beef and added some toppings.  It was very good.  I had sweet potato fries.  We could have shared one order of fries but I wanted Sweet Potato and my DH did not.  He had the create your own burger with a lamb burger, blue cheese and jalapenos.  He loved his burger. \\n\\nThe service was good, nothing stellar, but it was fine.  We both had beers with lunch and all in all it was a good experience.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I had called weeks in advance asking for the common table for my daughters birthday dinner.  I was told that if we got there early we would be able to sit there.  Three days before the birthday, I called to verify everything and was told that he did not want to hold the table for a bunch of ladies who would sit there all night when clearly , since the restaurant was sold out, he could \\\"turn that table \\\" three times and make $2000. He offered me a private room upstairs  for a minimum $2000 instead of saying since we have nothing booked for upstairs I will let you have that.  I had already invited 12 women to this dinner and had to change everything at the last minute due to the owners greed.  I will never eat at this restaurant and would warn others that he is not someone  who has a good moral ethic.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Found my new fav. Boba spot! I tried their  number one seller 'wow milk'... And WOW is right. Love it with the herbal jelly... The honey boba is also very delicious on its own. This place is fresh and great for these summer days in Vegas! If you're e craving a delicious cup of Boba and some kun fu clips, this place is must go!!!\\n\\n\\nNeed I say the service is also very good? If we are unhappy with our drinks they would be glad to remake it. Not like I need that option anyway...\n",
      "output": "very positive"
    },
    {
      "input": "Text: Usually really good but today food was horrible.  I order carne asada nachos,  chips were full of oil, beans and carne asada tasted dry/old, hardly had a guacamole and sour cream and cheese didn't melt. Salsa was watered down had no flavor very disappointing.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Burger specialty restaurants always concern me. The idea is so simple, yet the outcome is invariably bad. A burger craving eventually led me to purchasing the yelp deal and checking Rehab out myself. \\n\\nWalking in reminded me of San Diego more than Scottsdale with its beach-themed decor. And like its decor there is a general laid-back, no-frills ambiance which pervades the place. The servers are welcoming and attentive. When they heard we had purchased the yelp deal, the owner even came to thank us for our patronage. \\n\\nThe specialty burgers are a nice touch, and being able to build your own burger makes the possible combinations endless. We went with a classic Bacon Cheeseburger and the Hangover. Each comes with fries or sweet potato tots. Also you choose your own bun which is a nice touch (pretzel bun is worth a try). They also have tons of different sauces which they give to you on the side. The burgers are cooked well and the taste of the burgers is not overwhelmed by over-the-top sauces or seasonings. \\n\\nImpressed with Rehab as a whole and will definitely be back for more burger in the future.\n",
      "output": "very positive"
    },
    {
      "input": "Text: So, yes I am a professional hairdresser and have been for years, I can get into pro supply houses for my products, but every once and a while I must go into Sally's ((hint Sally's is the parent company of quite a few pro supply houses)) so don't get snippy about it being unprofessional.\\n\\nSally's has at least 2 products I use in the salon all the time and Sally's is the only place I can get those supplies.\\n\\nThe pink hair Mohawk gal that helped me (in this store) was super helpful and showed me exactly what I was looking for.\\n\\nAlso as a colorist, I am intrigued as to what are people putting on their hair if they are not going to a professional, and it helps to know when I do corrective color (I do a lot of corrective color) what is possibly on that head I need to correct.\\n\\nThe pricing is reasonable, the advice not so much. I have been in several Sally's where some customer wants advice on hair color. I chew out the inside of my mouth to keep from adding to the confusion, and no I do not as a rule pass out my business card. \\n\\nYou can have Fast, Cheap, or Easy. Pick 2. If you want it easy and fast it won't be cheap, call a professional. I don't try to do electrical or plumbing , I call a pro for that.\\n\\nAll and all, Sally's has a great selection of hot tools, manicuring needs, and other odds and ends.\n",
      "output": "positive"
    },
    {
      "input": "Text: This place is where you want to be if you value comfort and location on the Vegas Strip. The rooms are stellar with the beds and bathrooms being very comfortable. In room safe and flat screen TVs add to the quality. The hotel itself has an excellent sports book, great shopping, good food, and a fantastic theme: sexy women in lingerie dealing cards and craps! The location on the strip is prime. If you are on your first trip to Vegas and are between 21 and 30 go here no questions asked. I go to Vegas multiple times per year and always stay at Planet Hollywood. Its always a superior experience for the price.\n",
      "output": "very positive"
    },
    {
      "input": "Text: The worst burger I tasted in my life. The color of the meat was strange brown not what a regular grounded meat should look like. The frys were really dark brown. It looked like they used te same oil for the past few months.  The drink was served in a tiny glass bottle and costed $2.50. My wife and I spent close to $30 for 2 hamburgers,fries and 1 small coke plus tip. The price is one thing but the food is the worst.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Remember when you were a kid and your folks dragged you to Kmart to go shopping for whatever.   This is exactly that store.   Well, ok, it's not THE store I used to go to, but it looked just like the way I remembered it.   \\n\\nWe were there last March, right before the NASCAR race and we needed supplies.   (Read that - a Styrofoam Ice Chest).   On our way over to Big Dog's Draft House we saw this Kmart.   Sure enough, they had the same beige tile floors and freaky weird check out lanes as the Kmart of my youth.   We found the cooler, got some snacks for the race and a few other things like contact lens solution and sun block.   Bonus points for getting us out of there for less than $20.  \\n\\nWill I be back?  Yeah probably, I will need a cooler again someday.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I go here regularly for their salmon salads and steak salads, so good!, never have any issues. I had a little situation last time with my food (my half empty lobster and shrimp bisque had no shrimp, and my steak salad came out with cold steak, half the salad drenched with sauce, the other half dry), and I asked our waiter (who was very nice and a good waiter) if he could get a manager over to us. Being a regular, I was curious if they had switched chefs or something since I was having so many issues. She saw my salad, apologized, and brought me back a new fresh one immediately (waiting there the whole time while it was being made). She also took care of our lobster bisque. Great food, and great customer service, gives then 5stars. Every restaurant has an off day here and there, but the way the situation was handled will keep me a regular at this place!\n",
      "output": "very positive"
    },
    {
      "input": "Text: 5 Stars for the Food! 1 Star for our server which was horrible!\\n\\nMy girlfriend and I have dined with Spago's a few times and every time we leave the restaurant satisfied. However this past weekend we met one of the worse wattress in fine dining. Her name was Keren. A few points about Keren\\n\\n1. Rushed us to order\\n2. Never smiled \\n3. Checked on us only once during the meal\\n4. Everyone in the restaurant received their amuse bouche except us (our bill even listed it came with the meal but we never received it)\\n5. Our food took a long time and she never once came by during the time we waited to reassure us it was coming out or was apologetic.\\n6. No smile, I didn't feel welcomed\\n\\n\\nOn to the food. We ordered the braised short ribs and the veal. The short ribs were excellent, came with knocchi on the bottom, very well portions. With the veal, I would skip it. Maybe I'm not a veal eater but it reminds me of pork chops. Overall, I think the wattress really left a bad taste in my mouth so my appetite was not well.\n",
      "output": "negative"
    },
    {
      "input": "Text: I LOVE Bosa! And to be honest, I prefer them over Dunkin Donuts! Friendly staff and delliiicciooousss donuts and cheap too! :) Their breakfast food items are really good too!!! I recommend this place for donuts over Dunkin any day if the week!\n",
      "output": "very positive"
    },
    {
      "input": "Text: I went at 3:30pm so I was able to enjoy both their lunch and dinner offerings, since dinner began at 4pm!  Also, there was no line to get in.\\n\\nI particularly enjoyed the kobe beef top sirloin (dinner only) but was a little dismayed by how rare my cut was.  The veal osso bucco was excellent and tender, the meat was very soft and well-flavored.  The paella was also delicious but a little runny.  There was a large selection of grilled/baked/steamed/what have you fish filets, including tilapia, salmon, and cod.  I particularly liked their cod.  The sushi selection is limited, featuring only the usual suspects you'd see anywhere that serves sushi and nigiri.  No eel :(\\n\\nAs for the snow crab legs, they were cold (but aren't they cold everywhere?).  My only real complaint is that they were kind of too salty.  I didn't gorge on those like I normally do at buffets, but that's fine since I was saving room for dessert.\\n\\nThe dessert selection was impressive.  Not only was it vast but the pre-plated desserts were actually complex and innovative, not just variations on yellow cake.  The banana walnut cake was a sleeper hit -- it was amazing and actually distinguished itself from a banana walnut muffin that I'm so used to eating.  The tirimisu had a real alcoholic kick, which I liked.  The miniature ice cream cones filled with vanilla or dark chocolate cremes were delicious -- bonus points to the vanilla one because its cone is lined with nutella on the inside.  As for the un-plated desserts, like bread pudding and bananas foster, I did not try them.  They appeared to be forgotten and unappealing since that section of the dessert bar was not even lighted... o.O \\n\\nOverall I was satisfied with eating at The Big B.  The wait staff was friendly and attentive, checking up regularly and bringing us our drinks in a timely manner.  Entree foods that aren't supposed to be oily were not oily -- nothing was heavier than it should be.  So many buffets have trouble with this, but Bellagio's does not.  I was glad to be able to try everything I wanted to try before my stomach got stuffed!\n",
      "output": "positive"
    },
    {
      "input": "Text: Only went there during happy hour. There was a great drink selection, but it was so crowded the service was not great.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Well, in more recent visits here the flavor selection is really limited, and not good. They usually have 1 SF flavor now and it's not good. The regular yogurt itself is just so-so. Not nearly as creamy and delicious as it used to be. When stores change hands you can usually tell a difference. Sorry!\n",
      "output": "negative"
    },
    {
      "input": "Text: My dad stayed there for his birthday. He had water leaking from the room. The tv didn't work. His clothes got super wet. The after at 7 in the morning the noise in the ceiling was horrible. I will post all the pictures of his experience. Worst hotel ever. I talked to Teresa the manager and I got no refund because they had no record of the complained. When I my self spoke to someone in the front desk n my dad spoke to someone two times a day. About the issue. I'm so upset.\n",
      "output": "very negative"
    },
    {
      "input": "Text: All of the various cancer charities run by the Reynolds family are SCAMS. They pay themselves a fortune and give $0.02 for each dollar raised to people suffering from cancer. STAY AWAY!!!!!!!\n",
      "output": "very negative"
    },
    {
      "input": "Text: ok. im not one to get on here and completly put a company down, but this place was a disappointment. out of all of the places on the strip we decided to meet and eat here. i give 2 stars for the scenery and the rock n roll, but the rest was a disappointment. The service was not great, and the food seemed like something you would order in a diner. adult beverages were ok, but the overall experiences didnt rock it!  Sorry hard rock, but there is much better right out of your front door on the veas strip!\n",
      "output": "negative"
    },
    {
      "input": "Text: I guess my new Droid X can't do everything; I was trying to find the location of the Koi Restaurant and spoke the words Koi Sushi and it started giving me Coy places. If it were an interactive device, I would've told it to not be coy with me.\\n\\nIn addition to the smart phone debate, the place doesn't have a website, in which I wish it did. I was trying to get my Sushi-Loving-But-Worried friend to warm up to a new place she hadn't been to before. So, without the site and not necessarily relying on other reviewer's opinions, I stopped by there just to get brochures, pamphlets, menus and health inspection notifications. Luckily, the latter had all fifteen of them marked: Now Meets Substandard Quality.\\n\\nOkay, that last part was a joke, but I did get the very colorful menu and convinced her to broaden her palate. We did go, in fact, and it was DELICIOUS! I do love Sushi, but unfortunately, I don't get to go to the high end places, so mine's limited to good-to-buffet style. I write that so you know where my experience comes from. (I also liked Todai, but I don't believe it's here in AZ anymore.)\\n\\nWe both got the all-you-can-eat, which is, in fact, limited to what you can eat. Any leftovers and they're supposed to charge you. My father always told me my eyes got bigger than my stomach, and they did here. I thought we ordered 6 items altogether, and each items include what, 6-8 pieces each?\\n\\nTurns out we only ordered 4, and half way through we told our excellent waitress that if we had ordered any more: CANCEL! She confirmed this was all we asked for. Between me and my friend, we couldn't even finish all four. I wish I remembered what \\\"states\\\" (meaning types of Sushi) we ordered, but I do remember the last: The Rhode Island. That was HOT, but enormously delicious. Too bad I could only eat two pieces before I was spent.\\n\\nHere's great customer service: It was our first time there, and I knew we ordered more than we could eat, so I was prepared to pay the piper. Our waitress left us and came back after speaking with someone else and told us that we didn't have to pay full price because overall we didn't order much. Thank goodness! With tip and all, it came to roughly $80 - out of my own pocket. And we didn't even get the Sake Bombers I so wanted.\\n\\nAdvice: Unless you're a heavy eater, which I am not, order just individual items. It could save you a bunch from the All-You-Can-Put-Away prices.\\n\\nOverall, the place is clean, quaint, really beautiful inside - small enough for intimacy and a great and helpful staff. Honestly, I have absolutely nothing bad to say about the place and would recommend to all.  I would say they need to learn about an up'n'coming new international media device most people have on their laptops, but other than that, enjoy!\n",
      "output": "very positive"
    },
    {
      "input": "Text: Casino is pretty large considering it's location. You can tell its been there awhile but they do keep the slot machines up to date. They have several very new machines with the latest technology. \\n\\nPlayed some blackjack, but all tables are hands down, which I haven't played before. It really isn't that different but with it being the first time I have played like that, I just couldn't get comfortable with the flow. \\n\\nAll and all a pretty fun casino if your staying at the Marriott. Obviously I would prefer to be on the strip but the hotel is great for business meetings.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Agree 100% with every review here.  This is exactly why so many Americans despise union labor! \\n\\nEXTORTION is defined as \\\"the crime of obtaining money or some other thing of value by the abuse of one's office or authority\\\".  This couldn't be a more fitting term for this company.  You are absolutely forced to use their useless services that barely anyone needs, and be charged completely egregious amounts! \\n\\nMy colleagues and I attended an event where packing up our materials took all of about 6 minutes, yet they still charged us for their \\\"union labor\\\" of about $400.  Ok so lets break this down - even if they did do the work themselves, is packing 2 boxes in 6 minutes really worth that much???  How can anyone logically justify such an insane amount? \\n\\nThey are completely disorganized, rude and absolutely greedy - couple that with flat out lazieness and you get the equation for everything that is wrong in America! \\n\\nRide the wave while you can GES...get completely overpaid and take multiple 1 hour breaks throughout a single day, all without doing any real work -  the ways of your world are dying out as the government slowly dismantles your corrupt, useless and archaic system...then you'll actually have to work in a world filled with competition where your pay is actually based on PERFORMANCE (gasp!).\n",
      "output": "very negative"
    },
    {
      "input": "Text: This place is rowdy and awesome!\n",
      "output": "positive"
    },
    {
      "input": "Text: One of the worst dining experiences I have ever had.  The strip steak was sooooo bad, I finally asked to have it taken away and removed from my bill after the kitchen made2 efforts to correct it. My wifes salmon was dry. I also found it very poorly managed - had to walk among rows of extra chairs in the corridor (which needed cleaning and a fresh coat of paint) on my way to the restroom. DON'T BOTHER.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Slow service. I thought the food was kind of tasteless. I had to smother it in salsa to taste anything good.\n",
      "output": "negative"
    },
    {
      "input": "Text: It's ok. its a good price for what you get it's about the same price is Panda. it's definitely a hole in the wall\n",
      "output": "neutral"
    },
    {
      "input": "Text: Unoriginal, bland and boring.Review is for Joey, not the pie. Did not want to try after talking with this guy. Congratulations Joey!!! You are a 1 star human being. Off to Grimaldi's.\n",
      "output": "very negative"
    },
    {
      "input": "Text: This Marble Slab Creamery is located in Stonecrest Shopping Center, towards the front of the development near JoJo's, Miro, Dean & Deluca, etc.  It's your standard ice cream shop.  It had a decent variety of flavors, along with some \\\"Ice Cream Cupcakes\\\" that I had never seen before.  Whole ice cream cakes in various sizes were also included in a stand-up freezer.  A few chairs and tables scattered about, but this is located near the plaza with plenty of outdoor seating near the big fountain, should weather permit.  \\n\\nOn this visit, I decided to get one of the ice cream cupcakes to try later - it was fine.  I purchased a Birthday Cake milkshake along with that, which wasn't blended particularly well, so the first sips were just sweet milk, followed by clumps of ice cream.  Again, fine.  Nothing special.  The employees were nice enough.  I wasn't wowed, but wasn't expecting to be - it was A-OK.\n",
      "output": "neutral"
    },
    {
      "input": "Text: The guy working tonight: Wed. Aug. 6, 2014 around 9 p.m. (after the movie \\\"Lucy\\\" let out), was insulting and rude. He lost your business 1-sale tonight and MANY sales in the future. I simply needed a glass of milk. I've been feeling off all day and it's comforting. He made fun of my choice. (Whatever, dude!!) He was unsure if they SOLD MILK AT DAIRY QUEEN!? It's first name is Dairy... Just saying. I politely asked if he'd please check when he was done with (whatever he was doing). He gave me a head-nod (meaning: yes we've got milk)... Then he turned and started on the elderly couple (who also knew I was first, but they are jerks too). I didn't appreciate his crappy attitude or his opinion about my drink choice. I travel often to Vegas, specifically to the Aliante. This guy just blew it bigtime!! \\n\\nWho is laughing now? Hmmm Johnny Rockets right nearby had no problem helping me with some cold milk! Thanks Johnny Rocket!!\n",
      "output": "very negative"
    },
    {
      "input": "Text: If this is the best \\\"Kosher Style\\\" deli that Phoenix has to offer, then it's good. When compared with other deli's I've rated in New York, Las Vegas and Detroit... It's Meh to poor. Pastrami was too fat, pickles too salty. Decent sized sandwich priced a little high.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I can't even begin to tell you how refreshing it is to go to a new pizza place and find out that its not just \\\"a pizza place\\\"! \\n\\nTanino will cater to your wishes with a smile, a suggestion and warmth that you just don't find anymore. My teenagers love the atmosphere and we are back almost every week now... Trying everything!\\n\\nThe bruschetta is unreal! The eggplant pram and the ravioli are phenomenal. The closest sauce to Grandma! Keep it up guys!\n",
      "output": "very positive"
    },
    {
      "input": "Text: I was walking around the Miracle Mile shops at the Planet Hollywood Hotel on my way to the parking garage to get my car, and decided to grab a quick bite to eat. I happened to pass by this place so I decided to stop by and check out their menu. The pictures on their menu looked appetizing so I went with the grilled chicken wrap combo meal, which came with a side of seasoned fries and a drink. \\n\\nMy order came and it was surprisingly good. They have a condiment flavor bar that offered various sauces from smoked bbq, ranch dressing, honey mustard, salsa, ketchup, house dressing, etc.. pretty much anything you might need to spice up your wrap or sandwich. I was looking through their menu and noticed that they also offer quesadillas, sandwiches, salads, smoothies, and mixed alcoholic drinks and beer. I was tempted to get a margarita, but I was on my way to a business meeting and decided to just skip the spirits for now and make it up later on that night.\\n\\nOverall, my experience here was pleasant and the employees are friendly. They really do stand by their motto of serving food that is fresh and flavorful. A good alternative to the other fancy and more expensive food places along the Miracle Mile shops..\n",
      "output": "positive"
    },
    {
      "input": "Text: You should probably try this place if you are walking by and might like it, but tastes vary and it was not quite my cup of tea, so everyone should reflect their own tastes to capture the average in the review and I can't be the one to give this place a top rating. I tried one of the shakes (technically some kind of grenada-something not a shake) and a hot chocolate, as I was between meals. The 'shake' was definitely a different style with the character of a raw chocolate powder based icee with rich dark chocolate with a lot of character to it, however it was just quite my thing, not creamy, not melt in your mouth irresistable, just very cold and strong. The hot chocolate was interesting (I would recommend it above the shake) with a very very frothy head to it. Again it was very rich, but I think that combines better with a hot beverage than a cold one, not my favorite but different and interesting. Probably I should not have tried both because they are strong raw chocolate with a lot more power than the usual stuff and I ended up with a headache later, but I did not want to miss the experience. Overall the italian ice at another very well reviewed vegas desert stop was more to my liking, but to each their own. For $5-7 to try a chocolate item though this place will cost you a lot less than most things in vegas though, so it is worth a try to see if it is your thing.\n",
      "output": "neutral"
    },
    {
      "input": "Text: When I went in with my daughter we ordered vegetarian sandwiches and they were pretty awful.  I know they have great deli meats and such.  I complained, and they not only sent a gift card, they actually solved the problem!  I love that.  Now they have some decent vegetarian items.   When I just get a gift certificate from some corporate PR flak,  I don't even want it sometimes because they don't even address the issue.    Miracle Mile did though.  Thank you!  You get five stars.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Part 1...Oh where to begin...Albert came out today and checked on my a/c unit that \\\"died\\\" and proceeded to tell me that I had three options: 1-pay $2600 for a new compressor PLUS the cost of freon/refrigerant, 2-buy an \\\"outdoor unit\\\"??? for $3800 PLUS freon, or 3-buy a brand new unit for $7500 that was miraculously reduced to $5175 after he \\\"spoke\\\" to his supervisor who \\\"authorized\\\" the price reduction. Oh, the freon was priced at $85/lb where, I learned afterward is usually charged at approx. $50/lb. To me this suggests technicians that work on commissions, or get judged by the amount of sales they produce. I escaped this bogus/dishonest salesmanship and called another company. Search my name for a part 2 review of an honest company that charged me WAY less for a fraction of the work that was actually needed. Shame on you Mast Air!!!\n",
      "output": "very negative"
    },
    {
      "input": "Text: Yes! A new pizza place near my house! I must investigate... \\n\\nThis is where Jamie's Pizza and Pita used to be. It looks a lot different inside now. It's much more clean and simple (Jamie's wasn't so much dirty as it was cluttered). This is the second location for Maya to open up this year. I hadn't heard of it before driving by today on my way home.\\n\\nI ordered a 12\\\" pepperoni and sausage pizza to take home. It was hand-made and ready pretty quick. The crust is thin and crispy on the outside - almost like a cracker bread. Toward the middle, it's softer. There was a good balance of sauce, cheese, and toppings. The pepperonis were spicy and flavorful, the sausage was good, and the sauce was solid NY style. Other than that, it didn't really strike me as NY style pizza that much. I actually preferred it to a NY pizza. It's more of an Arizona style really. The way the crust came out - it almost seemed like a wood-fired pizza even though I know it wasn't.\\n\\nOverall, it was mighty tasty and I enjoyed every bite. They have an extensive menu which I haven't had a chance to explore yet, but so far so good.\\n\\nThey deliver and are only a few miles from my house, so I'm obviously going to be ordering from here a lot (as long as it stays consistently good). I like that the guy who made my pizza was wearing a chef's jacket. A+++ would order from again.\n",
      "output": "very positive"
    },
    {
      "input": "Text: I'm not sure what your expecting for $16.99. I didn't mind it. I was on a diet when I ate here. It was doable but I did end up using all my calories at breakfast. Crazy, right? It was just average. It wasn't horrible. I've had horrible. It's just on the lower end for Las Vegas...or as the locals call it Vegas..or maybe they just say LV!\n",
      "output": "neutral"
    },
    {
      "input": "Text: I've been meaning to write this review for some time now. My most recent visit impressed me so much that I couldn't let more time pass by. I went when it first opened, I had been anxiously waiting for it since I had tried Megan Romano's desserts at Aureole. \\n\\nWe went there for breakfast wanting to try a bunch of things, chose a breakfast sandwich and a quiche as well as a blackberry scone and gelato. The space is decorated really nice and you can tell a lot of thought went into the details. Everybody that works there is really nice too. Anywho, the breakfast items and pastry were ok, nothing out of this world. I thought the scone was kind of dry in fact. But the gelato was OUT OF THIS WORLD! We tried grapefruit and strawberry and they were incredible, the taste was so pure! It was like taking a bite out of the freshest fruit out there!\\n\\nOn my most recent visit I went in the evening (they are open til 7 so that's a major plus) for the sole purpose of getting my husband a treat. I ended up getting some bon bons, truffles, chocolate-covered graham crackers and oreos. In theory, they were all for my husband but since I purchased two of each, I decided when I got home to try one. OMG! I ended up trying one of each and let me tell you, they were all FANTASTIC! This is some seriously good chocolate folks. It is on the pricey side, 1.50-2 dollars a piece but well worth it. I think if they were cheaper I would end up buying 20 pieces and eating them all by myself! So tis way, you feel like it's a treat to eat and you don't devour it. You are able to savor each bite. Sheer bliss.\n",
      "output": "positive"
    },
    {
      "input": "Text: before heading to a pool party, i wanted to check out this place for lunch and were seated right away..not supposed to eat before going to the pool? who cares, it was good!\\n\\ni normally don't like popcorn but found myself keep reaching for it while waiting to place our order..it must be bc of the truffle!\\n\\nordered..\\n-the rising sun: medium rare with sweet potato fries.. loved my burger and and a sucker for sweet potato fries\\n-i was too into my burger to taste my friend's so i don't remember their order but was told it was good.. the side of steakcut fries was yummy\\n-bam boozled drunken monkey: reese's pcs banana, malt, frangelico.. omg this was soo good. love love loved it.. i was the only one that had some sort of alcoholic beverage with lunch.. weird bc it's usually the other way around.. i liked that they serve you the extra shake on the side..\\n\\nloved lunching here and would def come back again.. i want to try the bam boozled cereal bowl and many more burgers next time..\n",
      "output": "very positive"
    },
    {
      "input": "Text: Hands down, best yogurt in all of lv and I assure you, I've been to all of them. The pumpkin pie flavor is BOMB!!!\n",
      "output": "very positive"
    },
    {
      "input": "Text: Morton's has a fine reputation, and for the most part it lives up to it. The Steaks are sublime, though I wasn't as keen on the asparagus or potatoes here... I am not sure their prices are always in line.\\n\\nThe drinks are all top shelf and worth every penny.\n",
      "output": "positive"
    },
    {
      "input": "Text: I've now eaten here 3 times. 2 out of the 3, our order was taken correctly, the kitchen made the wrong order. The last time, they even made the reorder wrong. Food is decent and priced fairly. you won't be blown away by anything\n",
      "output": "negative"
    },
    {
      "input": "Text: This is a good Gap outlet at times.  Normally, we come out of this store empty-handed because the prices were too high.  The last couple of times, though, we have found some good bargains in there clearance section.\\n\\nThe store is clean and organized.  The employees are okay.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I am actually writing this review from my room at the hotel now.\\n\\nVery disapointed in this place.  My wife and I have been here for a week and even with the deal I got on our room I feel like I've overpaid.  In fact the only good thing about this place so far is that it was cheap.\\n\\n- Rooms are old and dirty.  I was told that some of the rooms have been renovated and are nice but not the room that we were given thats for sure.  Stains all over the carpets, bird droppings all over the balcony and balcony furniture.  Pretty gross.  Not to mention both the TVs were small, old and unwatchable which was actually a problem seeing how none of the pools were worth going to but more on those later.\\n\\n- Maid service was horrible and non-existant.  We have been for 5 days and have maid service only three times.  On the second time we happened to come back to our room while the maid was still there, she locked herself in our room and had both TVs on a spanish soap opera and was visibly annoyed that we wanted in to our room.  She didn't even \\\"clean\\\" the room and simply changed out the towels and made the bed.  Bags for ice (the ice bucket was too dirty to use without one) were never replenished, garbage on top of the mini-bar was never removed and room service trays were not being picked up.  Our breakfast trays sit outside in the hot Arizona sun until the next morning when our new breakfast is delivered.  The plus side of this is that we had an entertaining bird fight outside our room last night.\\n\\n- Pools.  So they charge a 30$/day resort fee.  The theory here is that the 30/day gives us full access to the water park, pools, gym etc. which is a great idea although the water park is closed during the week, the gym is ok but the other pools... DISGUSTING.  More bird droppings everywhere and garbage in the water.  There is a pool that advertises a swim up bar.. sure there is something that looks like a bar.. but no alcohol or even an attendant to serve you.  Some of the pools have a phone you can use to order from a limited menu but they can't even get basic orders right.\\n\\n- Room Service.  Very limited menu and as with most places overpriced.  This plus they seem to not understand basic instructions like \\\"do not toast my sandwhich please\\\".  My wife -- after THREE times asking for it to be made right finally gave up and just ate it as it was.\\n\\nThis place does have potential but apparently they are understaffed and those that do work here do not seem to care and it really needs updating and cleaning.\\n\\nWould not stay here again.\n",
      "output": "very negative"
    },
    {
      "input": "Text: While the giant fish tank in the middle of the bar might blow you away, the sushi will NOT. \\n\\nThe HH menu is pretty limited compared to other places I've been. There is a bigger selection of drinks than their is food. There isn't even any veggie rolls on the HH menu! \\n\\nI decided to try the Kimodo Dragon Cocktail. It was Bacardi Dragon Berry, muddled with strawberries grapes and basil, sounds good No? \\nNO is right, it was sickening sweet with artificial strawberry flavor( think Strawberry Lip-smacker) and NO and I mean NO hint of the Basil whatsoever. \\n\\nOur waiter was a total Tool. He didn't bring us any water, He didn't bring us any Wasabi or Ginger, We had to flag him down for all of these things. \\nHe Never even asked us how we were doing. \\n\\nThe Sushi was Cheap, price and quality. The rolls were loose and fell apart as soon as you picked them up. I mean it wasn't the worst sushi I've ever had but it was very generic and underwhelming.\\n\\nOne of the rolls we ordered that was not on the HH menu was the Stingray roll, it was spicy crab with cucumber topped with cilantro and jalapeno and some sauce on the side. \\nWe were expecting something spicy. It was NOT. The sweet and sour sauce on the side did not help things, what was supposed to be cilantro and jalapeno looked and tasted like nothing more than chopped parsley and the \\\"Crab\\\" was actually \\\"Krab\\\" and they had the nerve to charge $11 for this. FAIL!\n",
      "output": "negative"
    },
    {
      "input": "Text: I guess my palate just doesn't appreciate the coffee these guys serve up. For those of you you do like their stuff... Enjoy!\n",
      "output": "very negative"
    },
    {
      "input": "Text: Really nice little off the strip hotel.  24 hour pool, along with plenty area to lounge around from the lobby to the pool area.  \\n\\nI wish i had the chance to just lay around in the hammocks they have there. Also nice little fire pit to just hang out and get cozy. \\n\\nOnly downside was they only have valet parking so you can't self park if you even wanted to.\n",
      "output": "positive"
    },
    {
      "input": "Text: We went for the wonderful late night happy hour, except it starts at 9:30 and in a town like Vegas, they're already trying to close shorty after.  We walked in at 10:15ish on a Friday night and were told the kitchen was closed.  Come on!\\n\\nI asked them to serve us and found out that the kitchen was actually open, she just didn't want to serve us (she eventually warmed up).  I soon realized while trying to enjoy some food, that the staff hates their customers and endlessly bitches about people coming in late (but they were seated so the restaurant was obviously still open).  One server was so angry that a table kept ordering bottles of wine and food.  He'd rather go home 45 minutes (too) early than make a $100-$200 tip?  Silly boy.\\n\\nThe happy hour food menu was $5/dish and that's amazing!  We had 3 Angus sliders, 3 very high quality lobster sliders, and 3 crab cakes all for $15!!!! Wow!  The crab cakes were shamelessly small but still worth the price, burgers were good quality but nearly bite sized, and the lobster was fresh and tasted wonderful.\\n\\nI'd go back if the timing was perfect, but I'll lower my expectations about the staff and their vocal chatter.  Too bad because this is The Palm, not some crappy chain restaurant.\n",
      "output": "neutral"
    },
    {
      "input": "Text: As I'm not a \\\"beer kind of girl\\\" I can't attest to the brews here. The atmosphere at Four Peaks is your average busy brew pub with a bit of college-bar thrown in. We stopped in on a Friday night, and it was PACKED. I mean standingroomonlywalltowallpeoplepushingcraziness packed. The guys had a brew, which was deemed \\\"okay\\\" and we had iced teas which were good. I saw some of the food go by and it looked tasty. I would rather come back on a weeknight, when I can hear the people I came to visit, but I'd give it another go.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I have eaten at the Bellagio buffet about 7 times over the past 5 years and have usually enjoyed the food and service. I normally would have given the buffet 4-stars (easily), but my last two visits (one today and once this past April) have changed my mind and rating. The service has slowly degraded to the point that the staff seems rushed/impatient, while the tables aren't very clean. As far as food goes the variety is still there, but it tends to be drier, flavorless, and lifeless. When I return again in a few weeks I'll be looking for another place to eat.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Overpriced for quantity & quality of food.  Sandwich comes with nothing -- if you want fries, extra charge.  I ordered ravioli & requested alfredo sauce rather than marinara sauce (additional charge?!).  It also came with nothing except a piece of burnt garlic bread that I could not even eat.  Most places serve a side salad with a pasta entr\\u00e9e.  Service was slow.  Overall not the worst, but not worth going back to.\n",
      "output": "very negative"
    },
    {
      "input": "Text: I agree with a lot of the other reviews. This place is really over-priced and over-rated. I almost felt uncomfortable with how pretentious the vibe was during our dining experience. The food was excellent, I will say, but a Prime Cut of meat, is a Prime Cut of meat at some point. It wasn't anything I haven't had before for half the price. This is Vegas though and I definitely knew to expect an expensive dinner. The more disappointing part was the service. I don't even think our sever told us his name. It felt very impersonal and was not an \\\"experience\\\" at all. Everything was rushed and he was not sincere, just very pushy. It would have sat better with me spending $260 for an entree and two sides if the dining experience was enjoyable. The wine list is very small and prices are extremely inflated. Definitely won't be back :(\n",
      "output": "negative"
    },
    {
      "input": "Text: 'O' my heavens!\\n\\nWith many of the Cirque du Soleil shows in Vegas, O rises to the occasion with an amazing show.  The setup is similar to the others in town with many different talents showcased for enthused audiences.  With the water aspect being the center theme, it opens up a multitude of stage variations.  One moment it is a solid stage... then next it's an open pool of water.  Incredible to see!\\n\\nI was given the opportunity to experience the new VIP suites.  Pretty incredible with a perfect view.  Chocolate covered strawberries and truffles are waiting for you!  You have a waitress there to assist the entire evening.  She is there for any drink or food orders.  She was so polite and friendly.  Her service was impeccable! \\n\\nO is definitely one of my favorites and would love to see it again!\n",
      "output": "very positive"
    },
    {
      "input": "Text: Like most people, I went to the drive thru. I ordered a Daily Double meal like usual. I went to the 1st window and the cashier said, \\\"You got Daily Double, no onion, pickle or mustard?\\\" No, I got the Daily Double with all of the fixins-- thanks for assuming *rolls eyes.* I get my order and I realized that I got the wrong drink. Instead of getting a Sprite, I got a Coke. I quickly walked back over and asked them if I could quickly get my Sprite. The worker was less than nice and took his sweet damn time getting me a Sprite. All along I saw what I believed to be a regular Sprite right in front of me. I asked him if that's mine and he's like, \\\"uhhh...no.\\\" So I get my cup, totally relieved-- then I noticed that the cup felt light. I opened the cup to see that it wasn't even filled all of the way and with little ice and no bubbles. Hmm...a clear liquid with no bubbles; does that sound like Sprite to you? No, and it wasn't. It was water (not even cold too). So now I am pissed because I told this punk politely for Sprite at least TWICE. So I go into the restaurant and get it replaced. Then the manager asked me if I got my order and I said yes. Now I'm thinking that my meal is also wrong. I go back into my car to find they did give me the wrong meal. I went back into the restaurant FOR THE THIRD TIME to get my meal. All awhile customers are pitying me saying, \\\"They really screwed that up, didn't they?\\\" No fucking shit.\\n\\nBy the time I ate my burger, I lost my apetite.The competency of this staff is beyond disappointing. I am definitely going to another McDonalds if not another restaurant because of this.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Beautiful, simplistic and modern.  This spa doesn't have over the top tacky decor, it is decorated with clean lines and neutral colors.  As soon as you arrive they whisk you off to change out of your clothing and into a plush terry robe and massage sandals.  Don't worry, you can store your belongings in a large electronic locker.  The spa is divided into a ladies or men's only section and clothing optional, so if you feel like swimming in the gigantic hot tub naked, you can! This is Vegas after all.  While waiting for service there is a room with snacks and tea/water with large chairs and couches while you wait.  \\nAfter service there is a large steam room along with a sauna to prolong the experience.  Close to the lockers resides a vanity area where you can shower and change.\\nThe massage I had by Bernard was pure bliss and he even did yoga stretching to help with my aching muscles.  The massage tables are heated and electronic, so they can move your body to make you as comfortable as possible.  \\nBernard was nice enough to show me the Turkish hammam, which is a large room with a 200 sq ft raised heated stone in the middle.  If you book service in this room they will do your massage while you are on the heated stone.  The room also has dual private bath tubs and a steaming area.  It looked absolutely amazing.  They even keep the room a certain temp that promotes circulation.   \\nSince it is Vegas, get ready to drop some cash for services.  I don't know how much it is for a pass to just use the facilities, but that seems like a good way to go if you don't want to splurge on a treatment.\n",
      "output": "very positive"
    },
    {
      "input": "Text: 4 stars for the service, 2 stars for the taste.\\n\\nThe big wasn't that big, it was normal size to me.  Lots of choices for one price, which was awesome.  6 different meats, lots of topping choices.  And yea, the service was really good.\\n\\nThe taste?  Just not there.  The rice wasn't flavorful, the steak had a hint of flavor even though they were generous with it...I didn't put sour cream/cheese on there, but they are generally masking agents - what doesn't taste good with those 2 ingredients????\n",
      "output": "neutral"
    },
    {
      "input": "Text: Thee most exciting thing happening in Pittsburgh right now is the Techshop! Mark my words kids, this is next level shiz! \\n\\nWhat is the TechShop you say? Well, I had no clue! But when I took a tour of the place I could hardly even listen because I was so excited about it. You can come here and make things! And you don't even need to know how to make things, you can learn! \\n\\nFrom sewing to glass etching, printing to woodworking and way beyond, you can make! So if you're someone who already knows how to make these things, you can purchase a membership and stop in to make your project. \\n\\nDon't know how to make a metal flower? Me either! But I will once I take their class on how to make one! All classes range in price, but if you get on their mailing list, they seem to send out discounts frequently.\\n\\nIf the space wasn't cool enough, you can also use this as a work space if you're remote! They have a cafe with free popcorn, I mean, what more could you need in your workday!\n",
      "output": "very positive"
    },
    {
      "input": "Text: Stopped in for a couple coffee drinks around noon, on a week day. Only 2 other people in the place. The cashier didn't even say hello or make eye contact. I felt like I was bothering her. The latte I received was not good, my husbands drink was though. I wanted to see what kind of food/snacks they had, but in reality I'll probably never be back.\n",
      "output": "negative"
    },
    {
      "input": "Text: Great location. Okay food. Kinda overpriced.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Food was good. I never had crepes so I wanted to try them. They were good but I'm not a fan of the cheese that they stuff them with. \\n\\nThe worst thing about our first visit was we were seated by the bathrooms. I will take the blame as I should have said when they were seating us that we would just sit at the bar. The place was very busy and they had the other side closed. I really don't appreciate being sat by the bathroom in any restaurant.\\n\\nWe will go back and give it another go. :)\n",
      "output": "neutral"
    },
    {
      "input": "Text: Easily my favorite restaurant in Madison. Very attentive waitstaff. I've never had a dish here that I didn't like.\n",
      "output": "very positive"
    },
    {
      "input": "Text: I ate here with my family more times than I can count when I was growing up.  It's also one of the go-to spots when my friends from high school want to get together.  This is a quintessential neighborhood pizza restaurant and bar.  They have a good selection of craft beers, including ones from Four Peaks and Stone brewing on tap.  The tortellini toss salad is absolutely to die for, especially when you drown it in their homemade Italian dressing.  The dressing is thick and has a hint of tomato goodness.  I always order the enchilada pizza- black beans, green chili, grilled chicken with a side of sour cream, guac, diced red onions and lettuce.  I load all that stuff on top of the pizza and it is a divine pie.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Netflix is awesome. I am not sure how renting videos could be any easier. I just wish they would rent some games to me as well... oh well.\\n\\nUpdate: They never have any new content regarding feature films.\n",
      "output": "neutral"
    },
    {
      "input": "Text: The lobby is nice, clean and you don't get the smell of smoke from all the smokers! The casino is pretty small but nice!\\n\\nThe rooms are small even the double deluxe is small! Walls are extremely thin I could hear our neighbors arguing their dog barking the music they are playing its very annoying!!! The shower/tub looks dirty! \\n\\nThe pool has to be the smallest pool I've ever seen in Vegas there's absolutely no wow factor about the pool or the hotel!!\n",
      "output": "negative"
    },
    {
      "input": "Text: This place looks like a dump on the outside. My boyfriend asked me if it was an old strip club as we walked inside. He was serious.  They greeted us with \\\"two?\\\" And after we said yes, they again asked, \\\"for dinner?\\\" Well of course for dinner..After my boyfriend's first comment I started to second guess what else they might offer. \\n\\n  Literally the only cool thing about this place was the kitchen entry. However, upon entering we apologized because we thought we went through the wrong door. Apologizing for entering the restaurant. Weird. \\n\\n  It was our anniversary on a Sunday night. We were there, as well as two other tables. We didnt make it a point to tell the waitress of our occasion,  but she didnt ask either. We exchanged cards with eachother near the end of the evening. Our waitress seemed to not care as much about us, as she did the older folk that were seated next to us. \\n\\n  The steaks were decent. I have had better elsewhere for half of the cost. Please upgrade your cutlery. I have seen sharper knives at a dive bar. I got a workout while trying to cut my steak. Extremely frustrating and killed my mood. I was unimpressed with the Delmonico. Skip it..no flavor. Waitress did not come back to see if our steaks cooked properly (although the were to temperature.) \\n\\n  Ive read in some reviews that the decor is old school, mobster-like. Well I wish I had read that before I went, because I did not get that vibe at all. I got the vibe of a cheap, old place in desperate need of rennovation. \\n\\n  Extremely dissapointed in every aspect of this place. If I had known how to properly exit, I wouldve left before ordering. (Although I guess the kitchen was the main exit, just awkward not knowing as a first time guest)\\n\\n  This experience was so lousy, that we decided to do a \\\"re-date\\\" to celebrate our anniversary\n",
      "output": "negative"
    },
    {
      "input": "Text: De bons plats italiens comme Mamie en faisait en Toscane. Mais pourquoi paye-t-on la bouffe familiale aux prix de la haute cuisine ?\\n\\nCe qu'il y a de plus agr\\u00e9able dans ce resto, c'est la terrasse. Elle ne donne pas sur la rue, mais se trouve plut\\u00f4t dans une all\\u00e9e entre deux vieux immeubles en brique. Cela ne manque pas de charme - surtout les nuits d'\\u00e9t\\u00e9 - et donne aux clients l'impression de participer \\u00e0 la fameuse sc\\u00e8ne de La belle et le clochard.\\n\\nLa cuisine n'est pas mal, mais n'a vraiment rien d'exceptionnel non plus. Chaque plat que je go\\u00fbtais me donnait l'impression de pouvoir faire aussi bien chez moi. Ce n'est pas forc\\u00e9ment une mauvaise chose, mais ce n'est pas acceptable \\u00e0 ces prix-l\\u00e0. Au moins les portions \\u00e9taient assez copieuses.\\n\\nEn gros, \\u00e7a allait, mais je ne crois pas que j'y reviendrai tout de suite.\n",
      "output": "neutral"
    },
    {
      "input": "Text: The staff here makes the place great! Every time I come here the employees are prompt, polite and really friendly. \\n\\nAnd the KFC bowl is heaven in a dish.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Nothing exceptional, yet no terrible disappointments. An Abuelos clone for sure. Don't go outta your way.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I frequent the Zoyo location near my house, so I was happy to see this location as I was driving around.  That was, until I got inside.\\n\\nThe flavors were different from those I have tried, so I asked for a couple of sample cups.  The staff member on duty handed me one, so I went and tried one of the flavors and came back as I wanted to try another before making my decision.  I asked for another and the staff member, after pretending not to hear me, quipped back in a very rude tone of voice \\\"one per customer.\\\"  I was completely taken aback and wasn't sure that I heard him correctly given his tone.  I asked what he had said and he repeated it, almost yelling at me.  Other customers noticed as well and looked over at him with a shocked look on their faces.\\n\\nNeedless to say I will never be back here again.  A shame, the location closer to my home is always so friendly.\n",
      "output": "very negative"
    },
    {
      "input": "Text: The guy handing me my food had dirty finger nails! EFFING GROSS!\\n\\nI went through the drive thru and decided on a pollo bowl, I wanted to add cheese and he said it was one dollar more.... REALLY? What a rip off! I got to work and was taken aback! Literally, a bowl filled to the brim with rice and beans and 1/4 of a small breast! BOO!\\n\\nI tasted it and was turned off, the chicken was bland and dry and it just wasnt yummy! Had I got the cheese and added salt then yea, but seriously EPL?? I also got some red salsa and it wasnt good. Just a sad visit!\\n\\nWhat was the worst is that the guy at the window had long DIRTY fingernails! OH HELL NO!\n",
      "output": "negative"
    },
    {
      "input": "Text: pizza dough was good but everything else was way too salty. Do they ever taste it before they serve foods?\n",
      "output": "very negative"
    },
    {
      "input": "Text: The hotel for the price range and the star rating is fair. \\n\\nOne thing i will complain about is the staff. Of all the hotel stays i've ever done (and i've had my generous share of moving around on a budget and in luxury) i have never met a most unprofessional, discourteous, and sarcastic staff who work in hotels. You ask for something (airconditioning) and staff asks for a minute (and he returns on facebook... I came back in 2 minutes and asked and was lectured to not expect it to be done immediately, while his computer screen was still on facebook. \\n\\nStayed from 25-27 august 2012.\\n\\nNEVER STAY HERE!!!!\n",
      "output": "very negative"
    },
    {
      "input": "Text: Ate here on 12/12. The wife got the CARAMEL ALL OVER MY MOCHA very good and big! I got the SMORES COFFEE drink. Very good. It had marshmallow fluff that was torched and served with graham crackers and lots of chocolate sauce. We shared the MAN VS FOOD favorite SAGE CHICKEN BENEDICT! Very good and plenty of food for 2. Service was great as well.\n",
      "output": "very positive"
    },
    {
      "input": "Text: I have seen the Mike Hammer Comedy Magic Show and the Broadway Rat Pack Show here. Both shows are well suited to this place thats located inside of the Four Queens Hotel and Casino off of the Fremont Street Experience. This particular showroom is basically all the way in the back of the casino. Like most other casinos, they make you walk through the whole casino so you are exposed to the restaurants, slots, and other other attractions.\\n\\nI like how the bathrooms are situated where you get in line to get in the venue also another set just outside of the entrance. Another plus is that there no smoking in there.\\n\\nFor you drinkers they have a full bar just to the left of the stage which I thought was kind of weird but the way they laid it out, it seemed ok to be where its at.\\n\\nAs for the seating, you have plenty of room for I would say about 80 to 100 people? Plenty of booths are stragetically placed up along the sides of the walls. I would say you have a good view wherever you might sit.\\n\\nSo check out whatever show that may be playing here for the venue itself will not disappoint.\\n\\nYelp 2014 365 Review Challenge #130\n",
      "output": "positive"
    },
    {
      "input": "Text: For the price that the Stratosphere still charges for you to stay here, you would think you were staying at the Mirage, or Treasure Island. I'm not saying those are top notch hotels on the strip but I can far better justify paying over $100 for a nice room in one of those than $139 in the Stratosphere.\\n\\nThe novelty of this place truly is its view, which I would only really recommend at night because during the day you see Vegas for the kind of dessert it really is. The night view is amazing, but the restaurant should be skipped because at $$$$ I was expecting my steak to dance for me. It didn't.\\n\\nThe casino is small and smokey, it's kind of old-ish and in need of renovation and the room really transported me back to the Sahara next door which I though the Stratosphere was a bit above. I think if you get this place for very very cheap, it would probably be an ok stay, despite the fact that it is quite further down the strip and you will have to drive.\\n\\nOtherwise, just come here for the night view and leave it at that.\n",
      "output": "negative"
    },
    {
      "input": "Text: On the 50th floor with amazing views of the whole city ! I've been here once before but appreciated it much more this time, the ride up in the open elevator was great. Greeted by our hostess we were seated at the window with a great view just at sunset as we we're eating before the show. We made reservations on the open table app and it was super easy. \\n\\nI ordered a nice Malbec and my sister a Merlot. Our waiter was very helpful and informative about the menu. Good size restaurant, with a nice size bar and a very good wine list. \\n\\nI had 1/2 dozen oysters and they were on the small side but very nice. (My apologies can not remember where they were from). Came with horseradish, lemon and seafood sauce. Not the toppings I would have preferred, however it was very tasty, and 10 out of 10 on that choice, My sister ordered the onion soup. It was very cheesy, lots of onions and was made with a nice beef broth, also delicious. There were about 10 appetizers on the menu and it was a tough call which to order, they all sounded great. \\n\\nBread basket of LOTS of assorted warm rolls arrived with a great deal of butter arrived at the table and I hate to admit it, but I tried a couple - yummy, they were good! \\n\\nGreat menu selection and it was hard to choose, but for my entree I had a 8 oz filet with a side of creamed spinach, it was rare, just the way I ordered it and it melted in your mouth it was soooooo good. My sister ordered the \\\"Trio\\\"; steak, lobster and prawns. The steak was a nice 4oz, the lobster was a nice size, but the \\\"prawns\\\" looked like shrimp....they were certainly on the small side, she received two and I was lucky enough to get one. Very delicious and buttery tasting, even though they were on the small side.  It came with potato and vegetables and they were kind enough to eliminate the potato and add some more vegetables. \\n\\nFor dessert sis had the creme br\\u00fbl\\u00e9e and said it was just great, I did manage to get my spoon in there and taste it, and yummy was that good! \\n\\nWe received our discount using total rewards which was outstanding, and my great sister picked up the tab! It is a very pricy menu and the majority of entrees come a la carte. \\n\\nAll in all, service was great, food just wonderful and view from the top was stellar!!!! Even got to hop out on to the patio and it was really nice, small breeze and perfect for some photos of the city.\n",
      "output": "positive"
    },
    {
      "input": "Text: Well I came here after a Pirate's game since its just down the block from the stadium. I was not impressed at all. The staff basically walked around like zombies. My water had some gross soapy stain on it, at least that is what I hope it was. My food lacked any care in it being made. I just didn't feel as though we were really wanted there. I wish I just sat at the bar, since the bartender seemed to have more life to him than his server counterparts. Maybe next time I'll go before the game with there might be more life in the staff.\n",
      "output": "negative"
    },
    {
      "input": "Text: After two years we decided to try this place again.  Huge mistake!!!!  Place was packed so we decided to sit outside.  We were ignored for 20-30 minutes before we got our order put in.  Do you waitress continued to tell us that our order will be right up.  Well at hour and a half later we decided to walk out .  2 hours there waiting and no food along with being ignored ...horrible service ....the manager was shocked when we confronted him.   I had originally put it that this is a great place for the great food and great service but now I take it back, one of the worst places to eat in Madison.  We were also told by the manager that they were gutting our order to fill other orders.  The manager sent us home with free food but we could not even eat it because it was disgusting.  We will not return!!!\n",
      "output": "very negative"
    },
    {
      "input": "Text: The chips are fresh, so is the salsa, the food was just okay,  nothing that I would run back to! But the shrimp ceviche and the margaritas definitely would have me running back only during happy hour!\\nThe service was A1, everyone was very nice and friendly, especially my waiter Claudio!\n",
      "output": "neutral"
    },
    {
      "input": "Text: Went here on a mission for fried pickles and was not disappointed. However, after drinks (the adult milkshakes are awesome), burgers and fries, the bill was far more than I expected for burgers and fries. I would definitely go again and double up on the fried pickles and get Subway or something after. If you're a fan of larger than life fork and knife type burgers, don't miss out, otherwise, I'd move on....\n",
      "output": "neutral"
    },
    {
      "input": "Text: Also, als neu-karlsruher m\\u00f6chte ich ja nicht gleich meckern, aber... wir haben uns am samstag mal den wochenmarkt auf dem gutenbergplatz angesehen. sch\\u00f6ner platz, tolles (aber nicht die preise rechtfertigendes) angebot, einladende bars und caf\\u00e9s drumherum. allerdings muss ich meinem vorredner zustimmen: durch den guten ruf als wochenmarkt und die nette umgebung f\\u00fchlen sich manche h\\u00e4ndler zu wucherpreisen beflei\\u00dfigt. sicher, wenn jemand den preis zahlt, wird die ware auch weiterhin verkauft. aber das preisniveau macht den wochenmarkt f\\u00fcr mich (und evtl. viele andere) zur flaniermeile und nicht zum ort, an dem ich gern einkaufe. und wenn man einen gutsortierten wochenmarkt gewohnt ist, kennt man die preise. bummeln gern, kaufen eher weniger.\n",
      "output": "negative"
    },
    {
      "input": "Text: This little garden is a beautiful Charlotte treasure. The website does a good job of setting the romantic scene, but nothing can prepare you for how special this place really is.\\n\\nNot only is it a great place to walk with a loved one and enjoy the birds or to go find some clear mental space in your alone time, they have a fabulous plant sale a few times a year. The fall one is coming up, and I'm planning on attending to get all my essentials for the garden this season. They've got some great options, and one of the best selections in our area. \\n\\nThey've also got some interesting lectures occasionally to help would-be gardeners figure out the ins and outs of the plant world, and often the price of the lectures include a fresh lunch, usually made up of local food. You feed your brain, your belly, and your soul!\n",
      "output": "very positive"
    },
    {
      "input": "Text: Went here because they had a sign that there was a brunch, turns out it's only Saturday and Sunday. The food was cafeteria like for $18 each. Good service from our waiter. You're killing me LVH with your restaurants, Benihanas was the only awesome restaurant. We are going elsewhere right now for dinner.\n",
      "output": "negative"
    },
    {
      "input": "Text: This is your one-stop Chinese takeout shop!  Hunan park never disappoints, and they always have your order ready super quick.  I highly recommend the general tsao's chicken.  If you order takeout for dinner be sure to ask for utensils or have your own. Overall, solid across the board!\n",
      "output": "positive"
    },
    {
      "input": "Text: The atmosphere is excellent if you're into sports.  But the food and service need much improvement.\n",
      "output": "negative"
    },
    {
      "input": "Text: The food is excellent and the wait staff are super friendly but man is the service SLOOOOOOOOOW!  I realize that they care about every dish but, their wait times are ridiculous.  You can't be in a rush or on your lunch break when you go to this place.  It is also quite pricey compared to anywhere else as you are getting organic quality food.  Other than that, it is good food.   Everything I have had here is good.  This last time, I got the rainbow wrap but, instead of having it wrapped in kollard greens I got it in a spinach tortilla.  Very good, healthy and filling without feeling too stuffed.\n",
      "output": "neutral"
    },
    {
      "input": "Text: This has been one of the most pleasant experiences I've had with a home service company. Justin & Jackie came out for a free estimate & I was super impressed by their professionalism and knowledge of the business. They gave me a quote with a detailed explanation of everything that was going to be done and it was very honest and fair. I hired them on the spot. Justin did an AMAZING job. I expected good results but it far surpassed my expectations!! It is obvious that he takes pride in his work because everything was spotless! Thank you thank you thank you!! I would definitely be using your services again and recommend all my friends & family! A+++\n",
      "output": "very positive"
    },
    {
      "input": "Text: Went to see if they had any liquid for my ecig and whoever was there was watching tv with someone on a couch and acted like I was bothering him by coming in and didn't have any knowledge about the products I was looking at. I asked what they were and if he knew if any of them were good and he just shrugged and said \\\"I dunno, I don't use that stuff.\\\" I understand if you don't personally use every item in your store, but you should at least be a little more knowledgable about the things you carry and maybe try and act a little more friendly in the future. I don't need sunshine and rainbows, but at least don't look annoyed that I just interrupted what you were doing.\\n\\nSuffice to say, I won't be returning here.\n",
      "output": "very negative"
    },
    {
      "input": "Text: This former Holiday Inn, former Blackstone Inn is now the \\\"Baymont Inn & Suites.\\\" It's fine. It looks and feels exactly like a Holiday Inn only a little patched up because of the typical rowdy Las Vegas guests. It's only one-mile from the strip but there's an awesome strip mall with some nice and cheap restaurants a block away. \\n\\nThe room had a king-sized bed, 36-inch HDTV and an AC unit. The bathroom was large and clean. The showers were perfectly hot and had great shower head flow. I kept the blinds down my entire stay because it faced the pool so no nice view to mention.\\n\\nThis is pretty much a no-nonsense hotel that cost me $69.19 per night including taxes and $7.99 daily resort fee which also included wi-fi and a continental breakfast each morning. Good deal considering it was the weekend of the Pacquiao/Marquez IV fight. I did reserve this room about three weeks earlier on Priceline so that may have helped with the low room rate. There were cheaper hotels but they were much farther from the strip. Next time I stay in Vegas, this place will receive significant consideration in regards to its value.\\n\\nThe restaurant I visited was:\\n\\nhttp://www.yelp.com/biz/mr-beijing-las-vegas#query:blackstone%20hotel\\n\\nIt's only a five-minute walk from the hotel!\n",
      "output": "positive"
    },
    {
      "input": "Text: Great Irish bar! \\n\\nGreat authentic food (I attribute any poor review to the fact that authentic Irish food doesn't taste like American dishes...who knew?), but they have typical bar food as well. Excellent place to watch sports (it is a WA bar, so Seahawks and Huskies will be featured) with an excellent selection of beers, Irish whiskey, and Scotch.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Walk in one afternoon to a restaurant thats crowded with one server. He tries his best to cater to all the customers but at the end I think he gets lots of funny stares.\\n\\nDo I think Mr. Tofu is good, honestly I think not. I ordered the tofu soup and add extra $7 for short ribs. Not only the short ribs are tasteless and burned, it is chewy and really low quality. \\n\\nI ordered the bulgogi too and to be honest with you, you should go to SOYO for korean food. I vow never to come back and would only eat at SOYO for korean food. One and done mr Tofu. U are not for me.\n",
      "output": "very negative"
    },
    {
      "input": "Text: I fly into Vegas once a year to make a trip to Utah to visit friends.  I rent a car each time but this was my first experience with Dollar and will probably be my last.  Yes, they came in the low end with the rates but still I was under the impression most rental cars were 'new'.   The car I had was 2 years old and the filthiest rental car, I've ever had.  The seats and steering wheels were sticky with soda spills.  The car also had a strange odor.  But worse, a couple of times along my trip the car sputtered but seemed to run ok.  I told the guy when I turned the car in about the sputtering but he seemed unconcerned.  The rental wound up costing twice the price quoted due to all the added fees and a mandatory insurance but that seems to be the case no matter what rental agency I use.\n",
      "output": "very negative"
    },
    {
      "input": "Text: I had a tried this place. When I first walked in for a pedicure I was placed in a chair and sat there for at least 2 hour waiting for service. Then looked at the dirty floor and felt. I should run out of this place. The only person that seemed kind at all was the girl sitting next to me.  Seems they felt they were doing me a favor instead of acting loyal and respectful or hospitable for your business. I felt the man that did my pedcurei was rude and couldn't hold a conversation other then you should get this or that. More Money! And when he was done. He never thanked me for my business or politely removed himself. It was a none caring attitude and on to the next and didn't even excuse himself. I found this first impression. RUDE, Unprofessional and dirty.....\n",
      "output": "very negative"
    },
    {
      "input": "Text: I really wanted to like this place. The service is good and the ambiance was great, but the food was lacking. After reading about it, me and the boys decided we had to try the Chicken Fried Lobster. What's the worse that could happen? Well to answer that, no seasoning. This was a nice piece of 8 ounce lobster pan fried in bread crumbs, no salt, no pepper, no garlic, no basil, nothing (at least you can't taste any seasoning). They serve it with warm drawn butter and a horrible orange colored sauce. When you think Chicken Fried you think of big flavor and this missed the mark. This could be a great dish, but it just isn't here. I sprinkled salt and pepper on it, but it only helped a little. The sauce they serve with it is bad. I did get an awesome loaded baked potato, but that's not what I came for. Lobster bisques (decent, but needed more lobster), salads, and the entr\\u00e9es, were about $250 before tip (no wine). We should have hopped a cab to DelFrisco's, Kraftsteak, Gallagher's, or just walked and tried Vic & Anthony's. I tried to give the old steakhouse a run, but I will not return unless it's to take the elevator ride, have a drink and get a great view of the city with someone who has never been to Vegas.\n",
      "output": "negative"
    },
    {
      "input": "Text: Excellent food, excellent service, good decor...it's a win all around!\\nFour of us enjoyed dinner at Wazuzu this past weekend, and we didn't stop raving about it all weekend long.\\nThe sushi dishes were delicious...very fresh ingredients and different than any sushi we've had before (and we eat a lot of sushi here in San Diego).\\nThe drunken noodles were a huge hit! And don't miss the crunchy roll! Amazing!\\nWe also had the pleasure of meeting Jet, the head chef, and he was very nice and thanked us for coming in. \\nOverall one of the best dining experiences we've had in Vegas and we can't wait to go back!\n",
      "output": "very positive"
    },
    {
      "input": "Text: Can you say- alot of food. First time patron and wasn't that impressed. It's alright nothing spectacular. Just feels like and taste like your at olive garden on steroids.\n",
      "output": "negative"
    },
    {
      "input": "Text: Very entertaining!\n",
      "output": "very positive"
    },
    {
      "input": "Text: Great Salsa!\\n\\nWhile driving down Cactus we had a sudden craving for Mexican food and stopped at the first place we found. \\n\\nWe were seated immediately and had wonderful service, I saved the receipt so I could remember to put her name in my review but I can't find it. Once I do...I'll let ya know!\\n\\nWe had a slew of folks that helped bring drinks, chips, salsa and everything else that we needed. I was pretty impressed with the level of service we received. \\n\\nThe ONLY downfall is not having an Italian dressing that's not creamy. No one likes creamy dressing. Please get a true vinaigrette  on your menu. I loved your taco salad but didn't have a good dressing to put on it. I promise to add this to my roatation if you do.\n",
      "output": "positive"
    },
    {
      "input": "Text: Qdoba is ok. Same idea as Chipotle Grill, but, in my opinion, the food just doesn't taste as good. The burritos don't have that magic ingredient that makes me want to return. And I did not dig the decorating scheme - especially the concrete floors and metal tables. It feels cold and dark, even in the summer.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Decent sushi, but on the expensive side since the portions were a bit skimpy. Would be all right for happy hour, but was a bit much for a dinner. The sushi was good, if a bit inconsistent. The tempura was perfectly done, as was the batter. The salmon rolls were average, the Yellowtail tuna rolls were bleh (says hubby), the cinco de drinko rolls were awesome, but the sauce they drizzled over them way way too heavy for such delicious fish. The coconut martini was good, but a bit on the pricey side. The beef sashimi was good, but too peppery for my taste.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Parc Central is fabulous and must be checked out. It's large yet very welcoming. When we first walked in, one of the owners actually gave us a tour. As a New York lover, I absolutely LOVED the large wall photos of Central Park, the unique artwork and the eclectic menu that reminds you of the tasty varietals of food that you can find in the Big Apple. Their menu includes unique cocktails (everything from absinthe to martinis to bloody marys) as well that I plan on going back to check out. I went for some appetizers with a girlfriend but they were both phenomenally tasty and went well with our wine: the goat cheese appetizer and the hummus. The goat cheese dish was delicious and I will order it every time (my favorite cheese). The hummus was different and yummy - made with garbanzo beans instead and combined with truffle shavings, it was delish. Our waitress was well versed in the menu and wines and made great recommendations. She even gave us a sample of a Greek white wine to pair with our appetizers. Parc Central also has multiple flat screens and private rooms. She told us that on the weekend nights they have a DJ. I cannot wait to go back and experience more of this restaurant! Do yourself a favor and check it out!\n",
      "output": "very positive"
    },
    {
      "input": "Text: So obviously I \\\"HAD\\\" to try this place since it's all about the deserts and well, it was in the movie! I went in looking for what to try... noticing that the prices were a little above average (that's a given), but there are some specialty deserts that are $700+ and $1k+ INSANE!!! \\n\\nNo I didn't spend that kind of money on something that melts. We asked the bar tender what Serendipity is known for and what is a \\\"must try\\\". I guess the one in NY there's always a line out the door for the Frozen Hot Chocolate. So that's what we got, while it was on it's way I saw the bar tender make some really yummy looking drinks apparently it was a Berry Mojito and a Strawberry Cheesecake Mojito! And just because it was Vegas and you can... I said \\\"I'll take one of each to-go as well\\\". \\n\\nMy thoughts, the Frozen Hot Choc was average, nothing I would stand in line for hours for. It's like a chocolate shake basically that's rich and tastes like it has frozen micro ice in it... the flavor is just that \\\"hot chocolate\\\"..... The mojito however.. OMG, yum! I'm not one to like greenery in my alcohol, but these were exceptional. The Cheesecake one is good if you like syrupy and sweet. My personal favorite was the Berry Mojito. \\n\\nI'd give this place another try for some of the actual food next time I'm there.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I'm not really going to be able to say much different than what everyone else has said.  There are some very clear negatives about the Ovens Auditorium.\\n\\n- The Lobby is too small and not very inviting.  It could definitely use a facelift.\\n- I'm tall but even my shorter friends found the seats to be especially uncomfortable even more so for a rather long musical.\\n-The staff did not go out of their way to assist us.  They glanced at our tickets and pointed in a general direction as to where we could find our seats.\\n-I thought the sound was pretty poor but it could have been my seat location.\\n-Nothing nearby for pre or post theater drinks, dinner, or dessert.\\n\\nAll in all I was pretty disappointed.  I paid big theater price for my event but got the Ovens instead.\n",
      "output": "negative"
    },
    {
      "input": "Text: Wish I could give 3.5 but I'll round up just bc the lady taking our order at the bar was nice and patient with us ordering. Came in here just looking for something to eat on the way back to the hotel and ordered the Royale with cheese, and it was cheesy goodness! The caramelized onions made it that much better. I would order this burger again although if I had to choose I'd go to Gordon Ramsay's BURGR at PH. The burger there was slightly better there to me.\n",
      "output": "positive"
    },
    {
      "input": "Text: I think I'm seriously missing something here. Am I the only person in the world that thinks Chipotle sucks? There isn't one thing on the menu that I enjoy. Not even the chips and salsa. How can you mess up chips and salsa??\\n\\nEVERYONE I know loves this place. I feel like I'm an alien. Maybe they put something in their food that not only makes you bleed when you go the bathroom, but also hypnotizes you to think they have the best food when really its the worst.\\n\\nMy two most recent experiences are as follows:\\n\\nA friend of mine insisted we go before a movie. I asked him if he really wanted to eat that garbage and then sit for two hours but he said yes. I watched him eat a burrito while I ate stale chips and the cashier made fun of me (YES HE MADE FUN OF ME! WHO DOES THIS?) for not ordering something. He actually asked me if I was watching my figure. I'm a skinny girl so it was really insulting to the bigger girls behind me in line. I could tell they were visibly offended.\\n\\nAnother time my boyfriend got a coupon for a free burrito for selling his books back to the school. I guess they figure that if you're stupid enough to sell your books back to the school instead of online then you're stupid enough to eat Chipotle. I went with him even if I didn't want anything. I just wanted to spend time with him. Well apparently everyone and their mother wanted Chipotle that day because the line was so long it went outside. The door was open so it was hot. Imagine every possible thing that could go wrong in a line happening at once. That's what it was. Sweaty people all over, screaming kids, crying babies, loud cell phone talkers, cutters.... Ugh. When we finally reached the front of the human labyrinth they almost didn't take his coupon even though it was completely valid.\\n\\n\\n\\n\\nIn the end. Not a fan of the food, the experience, the staff, the building. No. Please someone tell me what I'm missing here!!\n",
      "output": "very negative"
    },
    {
      "input": "Text: Canoe for two appetizer is great!  I had the quad seafood platter... there is a trio listed on the menu, but the quad includes the macnut-crusted mahi.  I enjoyed the misoyaki butterfish the most.\\n\\nI tried the pomegranate mojito.  The waitress warned me that it was made with patron silver tequila instead of rum, but I didn't really enjoy it that much.  I like the Kona Grill mojito much more.\\n\\nBut the food was world class and the service was great.  The waitress even brought me an extra pom mojito that the bartender had made in excess.\\n\\nIt seems like the dress is a bit more casual at this location than others I have been at.\n",
      "output": "positive"
    },
    {
      "input": "Text: So I stumbled upon this little gem after yelp surfing on my phone and boy I wasn't disappointed.\\n\\nI met my boyfriend here for some bar food without the smoke. Sometimes smoke alone can ruin the experience. The rum runner bar was hopping but we were the only sit down people at the cafe based on yelp reviews we weren't worried. The waitress was super friendly and chatty with us while we decided what to order. We filled out the cards specially laid out for the wings and burgers.\\nHe ordered 12 wings two different styles hot and bbq hot and french fries.\\nI had the burger mid well, tomato, double cheese and 1000 island on the side. \\nOur food arrived *check out my pic called omg lets eat!*, and we were in heaven. My burger was cooked just right, bun was toasted, juicy but not overly juicy to where it made the bun wet and nasty, cheese was melted to perfection. His wings were plump and juicy not one small one in the batch. Fries were hot and crunchy. Two sides of ranch, carrots and celery without having to ask or being charged extra? Love it!! Take notes Bdubs!  \\n\\nFor two our bill came to 15.80 + 4.00 cash for tip.\\nAnd we were full and satisfied with the service we received and the food was great! We will be back to try some different things on the menu! \\nWhy is my mouth watering writing this review!!!!?!!!?!?!?! :-)\\n\\nIf your in the area try this place out! A bargain for a great meal and friendly staff!\n",
      "output": "positive"
    },
    {
      "input": "Text: This place is the nicest place I've seen/been to. Their house flavor Beechin is the best flavor I've tested yet anywhere. Very, very GREAT customer service and average prices....\\n\\nAny issues I've had, they've fixed. Any questions I've had, they've answered. \\n\\nBest vape spot in my area, and I've been to them all. Only spot I goto since I've found them...\\n\\nA+ cleanliness\\nA+ service\\nA+ product\\nA prices\\n\\nEveryone is great here!!!\n",
      "output": "very positive"
    },
    {
      "input": "Text: I was so excited to finally eat here after seeing this place on television. I didn't get to go to the original, I had to SETTLE with the one at Imperial Palace. \\n\\nI think this place is more novelty than it is \\\"good eats\\\". They are doing one heck of a business here, so what do I know. \\n\\nAfter waiting about 1/2 hour we were seated in a haze of customers and servers. Our server came over pretty quick and I ordered one massive Bloody Mary which was dropped off pretty quick. I think it cost me 20 bucks. The server was very friendly and made some decent suggestions. \\n\\nMy buddy opted for the chicken and waffles. It looked really good but he said that the waffles were soggy and really took away from the dish. I ordered the dish I saw on Man vs. Food, which was fried chicken, spinach, eggs, cheese, mashed potatoes and a bunch of other things. It was good but it really was just too much for the sake of being too much. \\n\\nI don't believe there are any Subway heart smart runner icon next to any menu item here.\\n\\nThe food was OK. I can now say I ate here.  After paying 60 bucks for two breakfasts and one drink,  I realize I could eaten very well for a few bucks more.\\n\\nIts worth checking out if you take it for what its worth. It reminds me of Tony's in Birch Run Michigan http://www.yelp.com/biz/tonys-i-75-restaurant-birch-run.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Good food. Girl is not too friendly  unless your Turkish.\\nSMALL portions LARGE PRICES! Not enough hummus or babagounish. Veggie platter price keeps going up with all the other prices. Really good food just skimpy on things and prices are very expensive for this kind of fast food.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Round and short! It is not that complicated. I was unfortunately very disappointed. They tried to get me in and out in 10 minutes, like really ?  They tried to just and file my nails and not cut them. After she was done and asked if I liked. I asked if she was going to shorten my nails and she started clipping them with a cuticle cutter. Basically I would never come back and would not recommend anyone to go here.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Wow.... has this corner of Sunnyslope changed!\\n\\n10 years ago I worked in an office building across the street, at an Internet startup. The day we moved in, there was a double homicide at the Circle K on Dunlap and Central. After that, I brought my baseball bat to work every day, because I usually didn't leave until late at night when crack zombies congregated in the parking garage below the building. I called it \\n\\\"Louis,\\\" my coworker called it (very Un-PC) the Ethnic Cleanser. \\n\\nNow.... the ghetto elements are gone, and there is a wonderful wine bar with an even better patio.\\n\\nWe put down a bottle of the Rose - it was very, very tasty and drinkable. We went on a Sunday, all they serve then is their breakfast menu. Well... it rocked. I had the veggie and cheese omelette, my guest had the chorizo wrap. Both were superb! The service was attentive, the ambiance was awesome both indoors and outdoors. The patio is shaded by some giant mesquites, with comfortable couch and chair seating. \\n\\nI'll be back! Especially for the goat and sheep cheese plate, and to try some of the rest of their fantastic wine selection. Ole!\n",
      "output": "very positive"
    },
    {
      "input": "Text: I made my first trip to Bandera a week ago or so. Actually I forgot I'd been there until I saw Gabi's review. I wasn't particularly hungry when we stopped in for a late dinner before Nathan's surprise party, so my meal consisted of a few sides. We started with the obligatory cornbread skillet which everyone raves about...I wasn't crazy about it. I love the idea: cheese, cornbread and green chiles, but it was WAAAAY sweet for me. I definitely expected something more savory and cheesy, but the sweet corn over-powered everything else. \\n\\nMy 'meal' was the side house salad and a side of mac and cheese. I make really awesome m&c so I wasn't uber impressed with bandera's version but it was good nonetheless. The 'nice little house salad' was indulgent, my favorite part by far. Well-dressed, ribboned lettuces and cabbages, with I think 1/12th of an avocado and a tablespoon of goat cheese and a few other bits and pieces tossed in. \\n\\nOur server was pleasant, service in general was quick and we were seated right away too, which was surprising on a Saturday night around 9pm. I would go back if someone suggested it.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Great food .Worst male Caucasian server ever my. friend was served my meal and when he gave her rightful  meal he expected me to eat it. \\\"EAT your Food\\\".was what he told me and I stayed polite and asked for a new meal order He refused to give me a new plate that wasn't half eaten I didn't cause a scene and waited to pay for my bill classy and politely at the regester. I only paid for what I ate and didn't pay for the Eel.he yelled at me and had crude comments even said he'd call the cops I told him to I had done Nothing wrong.  He talked to his manager and told me I cost them 17.00usd. My friend told him to stop yelling at me I was on the verge of tears. Im not a rude person and I felt I was harrassed by his rude comments and the fact he kept looking down my friends shirt.The manager stood there on his cell the whole time.   ..\n",
      "output": "very negative"
    },
    {
      "input": "Text: Worst car rental and customer service  experience of my LIFE. \\n\\nWhen I rent a car a few weeks in advance of my trip, it better be there. My experience began with a 30 min wait in line (at 10pm on a Wednesday). There were only 2 or 3 reps yet a long line of customers. Meanwhile other rental car lines were moving along relatively speedily. But this wasn't what irritated me. \\n\\nNo, the reason I'm leaving a review is partially to pass the HOUR+ I've been waiting to receive the car that should have been ready for me at my designated pick-up time. I would understand if I was a walk-up customer and there weren't cars available. But how are there not cars available when my reservation was in the system (along with the dozens of irritated customers). This is absurd.  \\n\\nThe worst part is how flippant the rep was about it - no attempts to remedy the situation, no apologies even. We were also given a 45 min wait time but were told it would likely be much \\\"sooner.\\\" Well it's been 1:15 and still no car.\\n\\nTo add insult to injury, we noticed that other people who had come after us had gotten their cars and then were given the advice by a fellow sufferer to talk to a rep because they weren't coming out to the waiting area and calling our name as they had promised. She had gotten bypassed and had we not talked to the rep, we would have too. \\n\\nI will NEVER give business to Hertz again and will be sure to spread the word, starting with this review. If I could, I would rate Hertz  negative 4 stars instead of 1.\n",
      "output": "very negative"
    },
    {
      "input": "Text: I was really disappointed in this place after the consistent glowing reviews. I ordered the sweet crepes with bananas, my daughter got chicken fingers. Her food was very hot and mine was cold when it arrived. Waitress never came back to refill drinks until I got up to pay check. I just missed all the craze.... It's like an ihop to me\n",
      "output": "neutral"
    },
    {
      "input": "Text: Service isn't great.\\n\\nBeer is good and cold.\\n\\nFood is terrible, and my stomach has been turning flips since I dined here for lunch today. \\n\\nWe will not be retuning to Toby Keith's!\n",
      "output": "very negative"
    },
    {
      "input": "Text: Husband and I ordered a late breakfast. He had belgian waffle breakfast, I has the corned beef hash. \\nThe bad: Corned beef hash was nothing special, tasted like the stuff you get out out a can. My hash browns were blond, rather firm, and possibly starting to turn bad... They had that slightly-off taste. My husband's scrambled eggs were watery (not runny, but surrounded by liquid). The belgian waffle was also cold by the time it came out... It had obviously sat in the window for a while while my food was bring prepared. \\nThe good: fresh, hot coffee (they left the thermos pot on the table, which was nice), sausage links were fine, waffle was fine, my food was piping hot when it came out. \\nThe total came to $26, which is more than the meal was worth, considering the poor quality of the breakfast food.\n",
      "output": "negative"
    },
    {
      "input": "Text: Stopped in for breakfast on 7/13/2014. We were seated after a few minute wait. I had the shrimp and grits and my girlfriend had the country fried steak with pork gravy. We thought the food was good, maybe slightly under seasoned for our taste. Our food came out rather quickly. The service was fantastic. We will definitely return.\n",
      "output": "neutral"
    },
    {
      "input": "Text: We came here for Valentine's Day and it was outstanding. Everything was delicious and the service was impeccable. Joon and his staff made this a very memorable evening for us. Highly recommended!\n",
      "output": "very positive"
    },
    {
      "input": "Text: If you are looking for high quality sushi, the kind that makes your palate sing and your cheeks soften with tenderness, this is not your sushi place. Nor is it a sushi restaurant with great variety of rolls. \\n\\nThe quality is decent enough, the rolls large, and the meal filling. We ordered 6 different types of rolls (a lot of food -- we were not able to finish), all roughly $5-6 each, and all tasted about the same. Many of the rolls come stuffed with cream cheese. The main flavor difference between them was whether a fried ingredient was also included. Vegetables, too, added a little variation -- the asparagus offered texture. Many of the rolls promise \\\"crab,\\\" but the cashier told me that the rolls include imitation crab meat. \\n\\nThe seaweed salad had a tasty sesame oil dressing. It made a nice contrast as a side. Two of us shared one portion (priced around $6).\\n\\nThe free fried eggroll, a small complementary item, that came with our rolls was not very good. It was room temperature and oily.\\n\\nThe restaurant is clean, but extremely plain and spare.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Wow, I'm surprised to read some of the bad reviews! I guess I am biased, because I ate so much JJ's in college 20 yrs ago. For me the bread is great, toppings have always been plentiful, and I really haven't had any issues to speak of. \\n\\nHowever, I could understand the \\\"JJ's business model\\\" might be off-putting for some. This is a college/young sub shop. If you don't know what you want you probably feel pressured and may even get run over. It does seem everyone is in a hurry here and curt. So, this is not the best place for somebody looking for a quite lunch and a chat with \\\"Sam the sandwich maker\\\" behind the counter.\\n\\nWe also habitually get the Beach Club hence we are never surprised, it's always great to us. I have had most sandwiches on the menu - all are good.\\n\\nAlso, yes you can save a buck & get a bigger sandwich at other places but, for us this is a quality stop once a month for lunch!\n",
      "output": "positive"
    },
    {
      "input": "Text: Loved this place. The food is amazing and the deserts are yummy! They even made a grilled cheese sandwich for my 3 year old daughter, which was not on the menu. We've been to this place twice and will continue to come. Even though it is across town from us.\n",
      "output": "very positive"
    },
    {
      "input": "Text: We waited 10 minutes for our food. We ordered 2 chocolate shakes. Twice. Never got them. Let them know and were still charged for it. The guy (emilio or emelio) left during the middle of making the first one. He was very sloppy and confused. Speaking of sloppy, thanks for the terribly thrown together animal style fries. 12Am. Midnight. Is when we went.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I am writing this review as I continue my stay at Treasure Island. I am here in Vegas for CES and so far Treasure Island is not making it easy for me to come back for an additional stay.\\n\\nWhen I reserved my room months ago, I specified that I require a non-smoking room due to my asthma - staying in smoking rooms makes my asthma act up and then I can't breathe. When I checked in, there were no non- smoking rooms available. Ok, that's fine. The front desk then found me a room that is smoking \\\"optional\\\" whatever that means.\\n\\nWhen I entered my room, I was appalled. The rooms tables, surfaces, dresser and even the sheets has significant dust in them. It was clear the room had not been used or cleaned in a very long time. Running your finger along the surfaces resulted in a dark black layer of dust, so I was very disappointed. When I contacted the frith desk I was told I could not change rooms due to CES. \\n\\nWhen I requested housekeeping to come clean the room it took an hour and a trip in person to the front desk. \\n\\nThe housekeeping team showed up and did a full clean, but it was pretty annoying and gross to show up in a room so filthy.\n",
      "output": "very negative"
    },
    {
      "input": "Text: A traditional (dark wood and real ale) Edinburgh pub which offer a lot more than its dark interior suggests, for starters they serves up some surprisingly tasty food until midnight. Offerings include a selection of Buffalo burger, a hot pot special and normally a tasty homemade soup and while not the cheapest the food is well prepared and filling thus well worth the money.\\n\\nMy advice - check out the green mantle, have a few jars and something to eat, relax and enjoy.\n",
      "output": "positive"
    },
    {
      "input": "Text: Worst food terrible service and was forced to listen to the worst music ever created by a live singer hired to torture our ears\\nI could not wait to get out of here.\\n\\nIf there were negative stars for this review\\nIt would be warranted\n",
      "output": "very negative"
    },
    {
      "input": "Text: Excellent costumes amd great music however the show lacked the wow factor generally associated with cirque du soleil performances. Additionally there was minimal acrobatics and a weak storyline.\n",
      "output": "negative"
    },
    {
      "input": "Text: Red Rock is a beautiful casino/hotel option located outside of the strip. I often compare it to the M Resort, as it maintains a high level of cleanliness and customer service. There are a few very good restaurants located in the casino, as well as a bowling alley and a movie theater. The pool area is very nice, and the rooms are beautiful. Another bonus ... Red Rock Canyon is a hop, skip and a jump away. Great sightseeing if you didn't come here to black out the entire time.\n",
      "output": "very positive"
    },
    {
      "input": "Text: This was our first time trying Mickey's Tavern. I had the Eggplant Panino and the boyfriend had the Mickey burger. We upgraded to try the sexy fries and super sexy fries. We were both wildly impressed by everything. High quality meal for awesome prices and a fun chill vibe on a Monday evening. I guess some guys get together every Monday to jam- we left before they started but it was a very friendly environment.\n",
      "output": "very positive"
    },
    {
      "input": "Text: OMG\\nTerrible even my wife likes vegetarian and hated this \\nQuick give me a real egg and meat!! Even sub par for veggie lovers \\nThe first experience with a yelp recommendation I was totally turned off by\n",
      "output": "very negative"
    },
    {
      "input": "Text: I have a love hate relationship with this place. The service historically is not that great , which is why I sit at the bar. \\n\\nThe bar tenders know what they are doing and will take care of you. So thats No.1 sit at the bar. \\n\\nThe food isn't bad, but the Meatloaf melt is awesome but will probably blow a hole in your colon. It's so good though, it's sort of a hangover in itself. So that's No.2 Meatloaf melt = Delicious Colon Canon. \\n\\nTUESDAYS, TUESDAYS, TUESDAY...is all day $2.50 Pints nights. It's the best deal on the south side. So No.3 is drink here all day and night on Tuesday because it's super cheap.\\n\\nP.S. I'm also the Mayor on Foursquare so stick that in your pipe and smoke it.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I would give them a good review because their food really is good.... When they get it right. I have come here multiple times with my boyfriend and they have gotten the order incorrect at least twice.\\n\\nI am a vegetarian and have only had restaurants give me meat in my food probably 4 times in the past 6 years. As I took a bite into my potato manchego cheese tacos I distinctly tasted chicken. I waited 20 minutes to get the incorrect item that simply needs to be fried. Like I said before, I would go back if they could pay attention to the order.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Not a fan for many reasons. The toilet was dirty, the pillow cases had hair all over them, and they have a live peacock living in a small cage on the property, the cage is not big enough for him to show his beautiful feathers. There is no tv in the bedroom either. I am giving it 2 stars because it was a roof over my head, that's it!\n",
      "output": "negative"
    },
    {
      "input": "Text: Friendly staff. Great food. Clean restaurant. My family and I really enjoyed our food.\n",
      "output": "positive"
    },
    {
      "input": "Text: Our pooches look adorable! I am so pleased with the way both my dogs look and also how they were treated! Hunny is my 13 yr old Italian Greyhound, and Twinkle is my 1 yr old toy poo mix. Both dogs were so happy and not stressed at all when I picked them up. The ladies that work here were so nice and attentive. I was taking my dogs elsewhere and tried LuLu's for a change, as long as the service remains this stellar, we will be coming here excusively from here on out!\n",
      "output": "very positive"
    },
    {
      "input": "Text: Coffee and pot of bread great....service is bad!!! Breakfast took 2 hours!!  Food was just ok. Had to ask for to go box twice and then it was thrown on table! Our bus person Jose was the nicest person there! Probably won't go back.\n",
      "output": "very negative"
    },
    {
      "input": "Text: My husband and I selected Va Bene for our wedding reception. We were having a small wedding, 40 people, and had heard Va Bene was an excellent restaurant.\\n\\nThe wait staff and food was delicious. We could have not have asked for better service or food for our reception. People complemented the service and food - for that I would have given 5 stars...\\n\\nHowever, I took a couple of stars off due to the manager Donna and lack of communication. We originally started talking back in November over email as we live in NYC. It was easy enough to book and she provided us with a simple menu which we were pleased with. I emailed her to ask to meet with her in February as I was flying out to finalize things before the April wedding. She agreed (we did have to change the date since my flight was cancelled and rescheduled, but she agreed to meet me at the same time the following day). When I arrived Donna was not there - they had no idea that I was coming or when Donna would be in. We waited for a half an hour before Sasha helped us - I was ready to change the venue. Sasha was helpful and nice and offered a food tasting during the week. We came back for the food tasting and Donna met us - although she acted as though she couldn't be bothered with us. Michele, another manager from my understanding, took care of us.  Without Sasha or Michele I would have changed the venue. \\n\\nDonna was also very hard after that to get in contact with. She took up to a week to respond to us, and the only time we really got any information was when Michele took over the emailing while Donna was on vacation. Additionally, Donna forgot to inform Michele that my husband would be by the day of the wedding to drop things off - we agreed at 3:30 so the room would be ready. When he arrived nothing was set up...\\n\\nIn the end, the food, wait staff, Michele and Sasha were wonderful. I would eat there again, however, I would shy away from arranging another big event.\n",
      "output": "neutral"
    },
    {
      "input": "Text: First time in Vegas and I stayed here. Decent room loved the set up of the gambling floor. Awesome restaurants and friendly staff. I would come here again.\n",
      "output": "positive"
    },
    {
      "input": "Text: I was expecting an outstanding spa experience in Vegas, only to be left feeling disappointed with the services. i expected to pay a little more for the service than at home, but the spa was just dirty. There was hair clogging all the sinks and shower drains, the robes were raggedy. I couldn't believe the conditions of the slippers and robes. The drinks consisted of water with apple slices and they had oranges and apples for snacks for the women, but my husband said he didn't have the fruit on his side. One of my services was a 25 min facial. Nothing specials, no extractions, just massage and cream. The only other services that were part of the spa was a steam room, a whirlpool and a cool water pool. Very disappointed with the whole scene especially since it is the only thing I look forward to doing when coming to Vegas.\\nI think I would be the extra money and try a spa at another hotel on the strip.\n",
      "output": "negative"
    },
    {
      "input": "Text: Aside from debating the merits of what constitutes a four star vs. a five star review with Bonnie G and Erica O (aka Judith Light from Who's the Boss), or the Carrie Bradshaw-like storytelling from Sarah K., I can't really decide what the highlight of the evening was.  Here are the highlights of the Lost Leaf. \\n\\n. Great lighting, \\n. Awesome hardwood floors, \\n. Exposed brickwork everywhere \\n. Near-perfect sound level at just the right decibel for the late 20s and 30s Downtown scenester crowd inside.\\n. Art created by locals adorns the walls.  \\n. Cool little side patio for smokers.\\n. Diverse bottled beer selection (perhaps that's to make up for the lack of beers on tap - which is zero.\\n. Awkward bar layout - that makes for difficult traffic flow to back half of bar when it's busy.\\n\\nYes, this is a hybrid bar - art gallery, and I like it a lot, but not enough to warrant a five star rating.  Why?  Something seems a bit lacking here and I'm not sure what it is.  Regardless, this was a great place to hold the first-ever Yelp event.  It's a great space, don't get me wrong, but I can't say enthusiastically it's five star.\\n\\nHere's a tip:  AVOID on a First Friday.  It's way too packed and not worth waiting in line to see and do.\n",
      "output": "positive"
    },
    {
      "input": "Text: This would be good mexican food if we were in Quebec someplace... maybe I shouldn't say that, maybe they have quite good Mexican food in Canada...\\n\\nBut we have excellent Mexican food here in the Valley of the Sun.  Many five star locations.  More than any other location outside Mexico (and probably more than many a location inside Mexico)...  This spot is not one of them. \\n\\nAs the other reviewer stated, a pretty good happy hour, which is why it gets two stars, cause let's face it, a good happy hour can really set up your whole evening.  The food is not good.\n",
      "output": "negative"
    },
    {
      "input": "Text: I wasnt expecting this place to be a Fairmont reunion site, but it was a pleasant surprise, it seems like a lot of my co-workers go here, quite frequently, and it just reminds me of the local bar scene. \\nThe drinks are affordable, theres a smoking section on the patio (yessssssss) and the appetizers are worth trying. The service can be hit or miss, but I'll definitely be checking this place out again.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Fantastic pizza. Great to have them in town making authentic thin crust pizza. Tried four kinds all great.\\nWithout a doubt the best pizza in town. Crust was cracker thin! Spectacular.\n",
      "output": "very positive"
    },
    {
      "input": "Text: I am surprised, in a very very good way, that Gavin equally appreciated the apple pie at Le Cafe Royale! It really is pretty nice!\\n\\nA little way down the Royal Mile Le Cafe Royale stands out with its openness. Its doors open wide, letting the whole cafe open onto the street, giving it a resemblance to a Mediterranean cafe. I like the feel of Cafe Royale and I always feel comfortable sitting here.\\n\\nHowever Cafe Royale could do with improving its hot drinks. Perhaps I just had a bad batch of tea, but there was something funny tasting. Prices are average to high, reminding one that this is definitely a tourist spot.\\n\\nNot a bad cafe that could be even better, and should not rest on its tourist support laurels.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Yeah, its BBB....what else to say?\n",
      "output": "very positive"
    },
    {
      "input": "Text: A generic as it sounds, I really love me some lobster! When I saw Lobster Me pop up on the Yelp app on my phone, I was plotting all of the ways to come eat here. I didn't manage it until the last meal of my trip, which wasn't a bad way to end a nice getaway. \\n\\nAs generic as it sounds, I really love me some bisque. (Omg deja vu!) I ordered the bisque in a bread bowl. I wish that they had toasted the top of the bread with some butter, but that's my wishful thinking. Cold bread, thick generic tasting bisque, no lobster in sight. Sadface. I would suggest you skip this. I wouldn't have known what I was eating if I had not ordered it off the menu myself. \\n\\nThe lobster roll was pretty satisfying. I liked the spice blend, and with a bit of added salt, the sandwich was quite tasty. I also wished that there was a ton of melted butter to pour over the top for maximum consumption value, but alas, you don't always get what you want.\n",
      "output": "neutral"
    },
    {
      "input": "Text: This was a nice little shop to visit. They sell candles, incense, books, art (paintings, sculptures, and more), stones, crystals, and many other things for mystics of all kinds.  They were out of Tarot cards the day I visited, which was surprising.  They have on-site psychic readings, which I would like to experience one day, although they do the readings behind curtains, which allows everyone to hear you.  \\n\\nThe atmosphere of the shop is friendly and comfortable with just the right ambience for a shop of its kind.\n",
      "output": "neutral"
    },
    {
      "input": "Text: My friends and I went to Vegas this past weekend for one of my friends 22nd birthday.  We clubbed hopped and ended the night here. In order for us to get into XS we first had to go to Tryst to get a stamp because they weren't having a guest list at XS. We got here and waited in line. There were like 5 check points within the line and we had to get our IDs checked at every single one and get stamped, do they not trust one person to check IDs?\\n\\nMy friends definitely wanted to go to XS because Afrojack was playing. I wanted to go because my sister said it was a nice club. \\n\\nWe got into the club and it was SUPER packed. It was so hard to move. I was so irritated because the people that were there that night were so fucken immature. my friends and I were standing in a crowd and then people rush on over to the section we were at and start jumping, screaming, and pushing to get to the front. While they're doing that, you got the security in front of the crowd pushing EVERYONE back. I'm stuck in the middle being pushed forward then being pushed back -______-\\n\\nAll the other clubs we went too gave us free drinks, XS didn't.\\n\\nMy buzz was killed from all those people who were pushing especially this little asian girl. I'm asian and the asians that act and look like her make me not want to be asian, they make me embarrassed. \\n\\nWe didn't even get to go outside to check out the pool. I'm going to give this club another try when I am back in town. Hopefully it isn't as crowded and has classier people.\n",
      "output": "neutral"
    },
    {
      "input": "Text: To make a long review short, we (group of 8 people) were very satisfied with the food and especially the service! The food came out fast and it was just as good as the Max's in the Philippines! The Daing na Bangus was so good! AND THE FRIED CHICKEN. So good!\n",
      "output": "positive"
    },
    {
      "input": "Text: This place has some if the best Italian food I've ever had. Our waitress was terrific, the drinks were delicious, the food was phenomenal, and the view isn't so bad either!\n",
      "output": "very positive"
    },
    {
      "input": "Text: We stayed here on this past NYE (2007) because of the outrageou$$$ costs of hotels on the strip on NYE night. Atrium is located technically I think 2 blocks away from the strip... no biggs right? WRONG. \\nThose are some mighty big blocks, totaling over 1 mile!\\n\\nWhat, you love walking? \\nHmmmm well I'm sure you won't think so on a cold (non-snowy but still frigid) winter desert night or a blazing hot summer night. \\n\\nWhat? You're still set on walking to the strip?\\nFine then, but be aware you're walking on a fairly busy street without a sidewalk. Ya, there you go- enjoy that. (I'm suuuure there are no drunk drivers in Vegas that at any second could swerve onto the rocky non-sidewalk walking area).\\n\\nOk so maybe you decide to cab it to the strip (smart kid)....\\nBack to the hotel. It's ok. nothing fancy...at all. Kinda smelly corridors and it has a weird vending machine whose products made me feel a quite ill. Our room had an interesting architectural plan that made it feel more like 2 separate rooms (think large studio) - nice! However the fake 3-D wallpapered border drove me nuts. I know that is extremely minor, but hey, I'm picky.\\n\\nOverall fine place to stay if you gotta save a buck, or if for some reason you want to get away from the strip. Just make sure you're ready to cab it!\n",
      "output": "neutral"
    },
    {
      "input": "Text: I too purchased a groupon for this place and ate there last night. Here's what to expect: an empty place for the most part, pizza that does not compare to a frozen Tombstone you can purchase at a dollar store for a buck, dim-witted waitresses who, if bodies were brains, would be considered for Mensa, but that's not all. When we ordered my partner asked for a Sprite, since nowhere on the menu are listings for soft drinks. MORE THAN THAT, THERE ARE NO PRICES LISTED!!! So when the bill came and saw a charge of 5.99 for the Sprite, I asked to speak to a manager. The poor cook came back after apparently speaking with him/her, said there was nothing he/she was going to do about it, and handed my partner a garish Tshirt as some sort of compensation I suppose. Well that's not good enough. I will write to Groupon and ask for a refund, will never ever patronize this place, and will spread the word to those in my social networks to do the same thing. I don't mind paying for something once I know the price. But we're talking about soda here, fizzy water, and to charge 5.99 for it is simply stupid. And now this review is what they get for their trouble! This place won't last 6 months, if that. And then they will wonder how and why they failed. They can read this post to figure out perhaps that you don't get repeat customers or new new customers by being slick with your prices, hoping that no one will notice. Well I noticed. And as far as the Tshirt, we gave it to a bum on the bridge as we walked back to the Cosmo.\n",
      "output": "very negative"
    },
    {
      "input": "Text: They should write a book about how to ruin a soft taco.  I didn't think it was possible.  The corn tortilla was raw, not sauteed or warmed up at all, and thus tasted like cardboard.  The whole thing was cold.  The only good thing was the rice, which was very tasty.  \\n\\nA woman at the table next to us warned us that her chicken taco was horrible.  So why didn't we listen?  We figured it was just the chicken, but we should have asked more.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Close to the strip in between harrahs and ballys area in the Linq. Cool new concept, supposely all their slushies have top shelf liquor but I felt it wasn't strong enough, I believe I've gotten more drunk at fat Tuesdays slushies. They have more flavors though and we chose the patron grand mariner because it was sour.The staff is very friendly and cutely dressed, just needs more signs on the cups of drinks. The saxophone cup is seriously amazing! I think its the sexiest and bangest cup there is. ;) Ha ha\n",
      "output": "positive"
    },
    {
      "input": "Text: Ever wonder who started the fair trade coffee brigade?  Well Michelangelo's is one of the first!  \\n\\nThis place is truly for the coffee purist.  If you don't want your palate muddled by milky add ins and pumps of sugar, you will be pleased that Michelangelo's offers coffee imported from gosh darn every continent you can think of.  But you can sure pick from a bunch of other sweet coffee drinks too! \\n\\nTea drinkers don't stray away.  You can fill your tea cup with all sorts of white, black, or green teas.  \\n\\nExtra seating in the back allows you and your hunny bunny to snuggle up and sip on your brews in privacy.  \\n\\nKeep your eyes open.  This place is so close to the capitol, you might stumble upon a politician!\n",
      "output": "positive"
    },
    {
      "input": "Text: This place is great. It is set up in a little house with a really cute atmosphere. They have a great patio and a fantastic personality. \\n\\nI was there for lunch and had a tuna melt. It was good, but the side of mac and cheese was the best!!! I want to go back and try some of their crab cakes/crab dip (they tout their crab here as being the best around), and of course a side of mac and cheese. The seating is a bit close together and the prices are a little high, but it is great for an occasional lunch or special occasion.\n",
      "output": "positive"
    },
    {
      "input": "Text: This place was just okay to me. I have been a few times and always found the service pretty rude and slow. The only times the service has been good have been when there have been guys working behind the counter. The women who work there seem to always be kind of...eh...annoyed? Cranky? Unhelpful?\\n\\nI am always excited to try the cupcakes because they look so pretty and they carry that whole \\\"won something on Food Network\\\" badge of honor. But honestly, I don't think they are that great. \\n\\nUnlike others here, I think they are better than  Sprinkles (not a big Sprinkles fan, personally- I bake!) but they are not as good as homemade. They use a lot of cherry or almond extract without labeling the items as such and I find the flavor off-putting to say the least. Nothing like biting into a vanilla or \\\"birthday cake\\\" cupcake only to taste...blech...artificial extract flavoring! Chocolate seems to have it, too. \\n\\nNot awful, not great. Just eh. It's a cute place, though, and I love supporting a local business...so I pop in now and again :)\n",
      "output": "neutral"
    },
    {
      "input": "Text: Typically, I would shy away from writing a review on a fast food chain with 290 locations. However, the In-N-Out experience is anything but the normal fast food dining experience. I am always impressed by the consistency of the In-N-Out Burger experience. \\n\\nThe quality of their never frozen beef patties and fresh, made-to-order burgers is excellent and their customer service is always prompt, efficient, and wonderful. The staff is always courteous and happy--it's good to know that I am supporting a place that seems to treat their employees well. \\n\\nThe inexpensive burgers and fries always hit the spot--I only wish there were locations outside of California and the Southwest to satisfy my fast food burger cravings. But, I suppose staying within a manageable driving distance of the distribution centers is what keeps the food high-quality, fresh, and preservative-free.\\n\\nMy go-to is the protein style double double burger (no bun, just a hearty lettuce wrap around patties that are oozing with cheesy goodness).  When I want to try a variation on my favorite, I just consult the \\\"Not-So-Secret\\\" menu on the In-N-Out website! \\n\\nIf you have not been to an In-N-Out burger, I strongly recommend visiting this wonderful fast food place! Expect a long line and short wait, but if you are a fast food/burger lover, you will not be disappointed!\\n\\nFun tidbit: Look for the bible verse references on the paper products. Just noticed this after my umpteenth visit to In-N-Out Burger!\n",
      "output": "very positive"
    },
    {
      "input": "Text: Great drink selection. The queso dip and nachos make it worth the trip.\n",
      "output": "positive"
    },
    {
      "input": "Text: I can't say enough about how much we love this place! We first went to the farm for my son's second birthday and did the hayride and petting zoo tour. We loved picking flavors at the milk bar and hand feeding the animals. We went again after purchasing a Groupon and are now Dairy Club members. I really enjoy getting close to the source of our food and trying out all the special nosh that the chefs whip up. From peanut butter ice cream, garlic & herb butter, red pepper aioli, to the awesome chicken salad- we are hooked!\n",
      "output": "very positive"
    },
    {
      "input": "Text: Killer menu. One of my favorite dining experiences in Las Vegas. Our waiter spent time with us and knew every little detail about the restaurant and the menu. I'll be back...many times:)\n",
      "output": "very positive"
    },
    {
      "input": "Text: So we decided to celebrate our son's excellent grades with a dinner out. Mac Grille seemed a nicer choice than others so we stopped by. We made sure to get there early to avoid the crowds.  The problem was that Mac Grille seems to schedule wait staff very thinly at the beginning of the evening. So our waitress was the hostess! She didn't know much past where to seat us but gave her all in the attempt until the overloaded waitress stopped by to take over.  Despite it, both the hostess and the waitress were very pleasant and professional throughout. Shame on Mac Grille for understaffing though.\\n\\nTo the food! Meh.\\n\\nMy wife had something called Carmela's Chicken. It was a nice looking bowl of rigatoni, chicken, mushrooms and other assorted goodies. She seemed to enjoy it but I found it to be fairly ordinary. As a guy who cooks professionally, I am always looking to be blown away with flavor or at the very least something that I didn't think to make at home. It could have used a little salt (especially in the pasta boiling water) to bring out the nice semolina taste in the noodles. The important thing is that she liked it and was happy.\\n\\nI got Mama's Combo. A plate with lasagna, chicken parm and a chicken and mushroom cannelloni. The cannelloni was pretty good the lasagna was the star of the plate but the chicken parm was a pure throw away. I was unaware of where on the chicken a round disc of breast meat comes from (probably right nest to the nugget!). If I was to bet my last dollar on something to regain my vast fortune I would place it on the fact that the chicken came straight out of a box, already breaded and cooked and flash heated and put on the angle hair. Very disappointed. Did really enjoy the lasagna bolognese, though.\\n\\nSo, who knows, maybe one day we go back, but honestly I don't think we will feel on our deathbeds that we missed out on anything special if we never stop by again. Shame.\\n\\nAlso, just FYI, they were out of 2 of the 4 tap beers walking into a Friday night! Who does that? May as well run out of parmesan cheese! Oh yeah speaking of parmesan cheese, I hate restaurants that have the server put the parm on your food in those grinders. Seems like if you like a lot of parm on your grub (like all of us) you are screwing it up for the other tables, so you allow them to leave too darned soon and you are left wanting more but felling a bit shy and embarrassed to ask them to come back and pile on some more. Just sayin.\\n\\nEat Well!!!!!!\\nV-Dub\n",
      "output": "neutral"
    },
    {
      "input": "Text: Way over priced. Bartender is cute in the face but clearly miserable. Beer tap selection is far & wide though!\n",
      "output": "negative"
    },
    {
      "input": "Text: One fact that hit me when I was in Vegas is that they simply do not have enough polished people to work the restaurants and hotels in the city.  When I was in Todd English's PUB there were a number of overweight unattractive middle aged men dressed in jeans and tight shirts and the hostess had a tramp stamp clearly visible on her lower back.\\n\\nOn Mon Ami Gabi, my waitress looked like someone more at home at a blue plate special diner than an upscale strip restaurant and the busboy clearly was an \\\"amateur\\\".   When someone in my party asked him what the Soup of the Day was he said, \\\"I don't know, I am the busboy\\\",...really good answer.\\n\\nThe place itself is nice and most people choose to dine al fresco as it is perhaps the best place to people watch on the Strip.  I ordered the Mac & Cheese which was a disappointment as it has no bread crumbs on top and the flavor was sorely lacking.  Not a bad place but not a great place....good for a one-time visit.\n",
      "output": "neutral"
    },
    {
      "input": "Text: The waitress was great, the food was ok, and the hostess was terrible!  The manager and hostess sat 2 groups ahead of us that came in after us!  The manager gave an excuse that she can't sit too many people at once in one section.  There were only 2 in our party!  No true apology nor did they offer to make up the inconvenience.  I would never go back!!\n",
      "output": "negative"
    },
    {
      "input": "Text: Really enjoyed myself at the Auto Collections! The cars are beautiful, and there are so many of them! \\n\\nPrice is reasonable (12.50 I believe).\\n\\nWould recommend to anyone who loves old cars!\n",
      "output": "positive"
    },
    {
      "input": "Text: I really dislike this place. I came here only once on sale day. It was packed full of people. Stuff was thrown all over the place. It was difficult to walk down isles. \\n\\nThe furniture section was garbage. Seriously just full of broken things.\\n\\nI didn't look at any clothes because you could not walk down the idles without stepping all over clothes.\\n\\nThe home section was better.. they dd have some cool stuff over there. I was able to purchase a few things that have been helpful and I did find a vintage juicer. I had been looking for 1 for a few months. \\n\\nI like movies.. I watch them often. Craft, sew, play with my son, and watch movies. The selections was pretty small here... no problem... but they had 2 Resident Evil  movies! They happened to be the 2 I did not have yet.  I'm cheap so I was super excited! The cases looked beautiful! Popped them open to make sure the movie wasn't too scratched up.... GONE! They were both gone! :( So sad. \\n\\nThis won't be a store I will make it a point to go to\n",
      "output": "negative"
    },
    {
      "input": "Text: One Monday last January in Vegas, we couldn't figure out what to do.  Wasn't really in the mood to drink (WHAT, in LV and don't want to drink???)  Yes, we partied too hard the previous weekend but.....\\n\\nI love Microbreweries and I always heard about the Monte Carlo Brew Pub.  So we just dropped on by.  We got there right when the kitchen was closing so we couldn't get any food.  And then when we sat down, the bartender told us that this place actually did NOT brew their own beers so it was kinda disappointing right off the bat...  \\n\\nBut after we ordered some beers, and the bartender was so friendly, everything turned out real good...  \\n\\nIt was actually 80s night so they were playing a lot of old videos on the Big Screens so what started out as a possible bad experience in fact, turned out to be a Great and very Fun Time!\n",
      "output": "positive"
    },
    {
      "input": "Text: We were very impressed with this buffet during our last visit.  Most definitely, the Wynn does the job when it comes to making every food into a gourmet dish that could have easily been served as an entree (or an appetizer).  Case in point was the gazpacho.  I don't think we've ever had an a la carte gazpacho that tasted so good.  We could taste the ground apples and other ingredients - it was so fresh.\\n\\nThe shrimp cocktail (for those fellow shrimp fans) were jumbo and, ginormous.  The King Crab legs were fairly decent, but not over-the-top astounding.  The seafood selection was definitely decent.  \\n\\nHowever, the draw to the Wynn is not the untouched foods such as the crab legs or the salmon, but that which takes effort to create (e.g., some of the pasta, the soups, and I have never seen pizza at a buffet look so delectable).\\n\\nThe reason I did not give this five stars, however, was because I still prefer the Bellagio buffet, despite the Wynn's impressive high-end ambience and food preparation.  I believe the Bellagio does it best when it comes to the raw ingredient quality - from the variety of king to dungeness crab, to the Scottish salmon.\n",
      "output": "positive"
    },
    {
      "input": "Text: Had a nice breakfast, I tried the Mexican Omelette and it was very good. I recommend getting the salsa on the side as my omelette had a lot of salsa on it. They had fresh squeezed lemonade which was really good as well. If you need to get some breakfast this place was great since it's in a nice location.\n",
      "output": "positive"
    },
    {
      "input": "Text: Good, but not worth the price.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I really don't understand the hype!  I was in complete agony (as well as my husband) watching this show.  I have seen just about all of the other Cirq shows, and this was no Cirq!  It was more like bad Broadway, and lets thrown in a rope or two.  Don't get me wrong I like the Beatles music, so it wasn't that... I was just bored to death.  The best part for me, was when they covered your eyes and you couldn't see the stage.\n",
      "output": "very negative"
    },
    {
      "input": "Text: China Joes Chinese Take-Out.. Not Bad but nothing special.\\n\\nChicken was good,rice was good,egg rolls were good but it needed some MSG or something a little bland for my taste.\\n\\nFeed a family of 4 for $30! The ribs I will pass on next time.\n",
      "output": "negative"
    },
    {
      "input": "Text: Long overdue review. Last time I ate here was almost 6 months ago. I really love the I-Naba chain. Back when I was still living in Los Angeles County, they had a I-NABA in the South Bay area. The one thing I remember about the place was how good they treated my Dad on account of him being such a popular figure in the Los Angeles Japanese-American community. I always thought it was funny how they always kissed his ass and treated him like royalty. At this Las Vegas location, they never heard of him. \\n\\nWhen people say that I-Naba is the best Japanese restaurant in Las Vegas, I can easily understand why people would say that. This place has introduced a dish which is extremely popular in Japan to the morbidly uncultured people of Las Vegas. Even though I personally believe that Shogu and Hiro's famous \\\"Sushi-on-Rainbow\\\" restaurant is the best and even the most culturally significant Japanese restaurant in LV, I can see why some people may say I-NABA is the bees nees. In fact, I agree that I-NABA is much greater than Ichiza or any of the poke-MON restaurants.  \\n\\nI love buckwheat soba. I really love buckwheat soba. I have eaten Zaru Soba every single night for the last 6 months. It's a great source of complex carbohydrates, and it helps keep my weight down. If you are a narcissistic pretty boy like me, I really recommend replacing your carb source with buckwheat soba. It gives you that energy you need to workout hard, with the fiber and health benefits as an added bonus.  \\nEvery Zaru Soba fan would much prefer to go to one of these soba places that actually have their noodles specifically made for their restaurant. You can get Zaru Soba at Shuseki and Ichiza but they use the same noodles that you get at places like Nakata Market of Japan or Japan Creek Market. Don't get me wrong, I ain't knocking Shuseki. In fact, Shuseki is my favorite noodle house in Vegas, but when you taste the freshly made noodles at I-NABA, you will immediately recognize the difference in taste. \\n\\nThe girl who works here is really fun to talk with. Last time I was here we had a conversation about Japanese identity. She is half-Japanese/White, and I'm half-Japanese/Korean. So, it was one of the more interesting conversations I have had this year. \\n\\nI-NABA also holds the unique title of having my very favorite Vegetable Tempura.  The vegetables they use taste organically grown, and they slice them so nice in that symmetrically perfect style. I really like places that make their own Tempura dipping sauce in house. I can only think of 2 other places in LV that do this(SushiTwister and Sushi on Rainbow). \\n\\nI really wish I could eat here everyday or at least more often. Problem is that I work 60 hours 7 days a week. By the time I get off work this place is usually closed. I heard that they might start opening later when they get their liquor license. I hope it's soon.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Second time here and if it wasn't for the free coupon I wouldn't have came back....I don't like this car wash there's too much going on these guys are so busy they don't do an efficient job. .. The whole front end of my car was completely ignored the windshield still had splattering of bugs.. I'm done with this place\n",
      "output": "very negative"
    },
    {
      "input": "Text: One of the best customer service experiences I had during my search for a bridal gown. The ladies there were super helpful and accommodating. Same day appointments are available during the week but there is usually 1-2 week wait for a Saturday appointment. The store carries Essence of Australia and Enzoani gowns. They were all beautiful but the selections were limited (minus 1 star).\n",
      "output": "positive"
    },
    {
      "input": "Text: Casino - 4 stars\\nVegas casinos always have some ingenious ways to get you to stay and gamble, further parting you from your hard earned money.  They ply you with free alcohol (albeit rather weak), lavish buffets, headliner shows, and if you are degenerate enough - free rooms.  Planet Hollywood Casino takes this to another level.  What better way to distract you from your concentration at the blackjack table than by situating scantily clad go-go dancers right in front of you.  I don't even want to think of how many hands I effed up because of them.  I was like a kid with ADHD who had just emptied his last bottle of Ritalin.  On top of that, many of the dealers are attractive women dressed in lingerie.  I might as well just donate my money into a drop box. There aren't a whole lot of gaming tables here, but who is complaining when you have go - go dancers. Slots and video poker are found throughout in relatively smaller amount.  The games seem to be some of the older ones. But the odds on these seem fairly good as I came up on them.\\n\\nHotel - 3 stars\\nThere are 2 very interesting things about the standard rooms here.  One is that each room is a movie theme.  Mine was Independence Day.  They have some piece of memorabilia in the room for that movie.  Ours was a skirt that some lady wore...we could not turn off the light illuminating it and I would wake up in the middle of the night with a lit up khaki skirt staring me in the face.  The other is that there is no main light switch that controls the lights in the room.  So I found myself going to each and every lamp to turn them off.  Big plus is the tub in the bathroom is large.  But the ghetto factor comes in when some of the toiletries they give you have the Paris Hotel label on them.\\n\\nBut with Gordon Ramsey Burgr, the Miracle Mile Shops, Pink's and the Earl of Sandwich, PH makes for a decently valued stay that is solidly middle class and won't break your bank.\n",
      "output": "positive"
    },
    {
      "input": "Text: I went on priceline and got a room for dirty cheap.  I was excited because of the right price.  However, let me share with everyone that you get what you pay for.  The room was a standard room...nothing out of the ordinary.  I did notice that the ironing board had no cover and it was just a ironing board with a flimsy pad on top.  Ghetto!  \\n\\nI also woke up the next morning and I saw dried blood on the sheet.  I thought I might have had a cut on my leg but I didn't.  That blood was not mine!  I hope those were clean sheets but still, if there was blood on the sheets, the cleaning crew should have thrown out the sheets out.  \\n\\nThe buffet was really disappointing with less than stellar food.  The quality of food there was low.  \\n\\nSo overall, I would never recommend the Luxor to anyone.  I will never stay here again.\n",
      "output": "very negative"
    },
    {
      "input": "Text: I have never seen more the seven diners in 1889 Cafe at one time. Seriously. I'm amazed that they're able to stay open, since I'm sure East Carson real state ain't cheap. \\n\\nThe upside to the lack of clientele is that the food comes out fast. Prices are slightly high, but the burger and fries are tasty, and my friends love the  chicken stirfry. It's great for when you want to go out to lunch and not use your entire hour.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Theresa and Joanne at Forever Young Aesthetics are a dream team! Joanne was amazingly kind, accommodating, and responsive to all of my complicated appointment booking needs (I reside in Flagstaff and wished to make the trip to Surprise just for Theresa's permanent makeup artistry) and Theresa simply has to be the very best in the business! Not only was the procedure for permanent eyeliner and brows discussed thoroughly with me prior to choosing a single color, I was made to feel completely at ease and fully confident in my choice to proceed. \\n\\nAs one would expect from a talent like Theresa, the results of my permanent makeup are absolutely perfect and, simply put, stunning. In fact, I was making my way through a local grocery store less than 30 minutes post procedure and was stopped twice in the aisles for compliments on the color of my eyes. I my book, that's a five star review for Forever Young Aesthetics right there!\\n\\nA million thanks are owed to Theresa and Joanne for their phenomenal customer service and the fantastic results! When you can enter a business a customer and leave a friend, you know you've found something truly special.\n",
      "output": "very positive"
    },
    {
      "input": "Text: This place is downright awful.  The only reason I'm giving it one star is due to location to Old Town and the staff were nice.  Otherwise it would get a negative score.  Pony up the extra dough and stay at the Marriott or Hilton... you'll thank me.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Really awesome place! They have a variety of fishes and animals. Also, there is a spot where you can pet sting rays which is pretty cool. I reccomend this for little kids and children, they'll love it!\n",
      "output": "positive"
    },
    {
      "input": "Text: Thank you for saving our Christmas meal ingredient scavenger hunt!! Stay open on Christmas and save more dinners!\n",
      "output": "very positive"
    },
    {
      "input": "Text: Have been for late dinner, and happy hour appetizers.  Both good, but only good.  Which is good!!  Italian is top quality for Las Vegas, but with a club inside the restaurant it becomes tough to take serious as a top quality restaurant.  The appetizers are great, cocktails are decent. If you want Vegas flare, it is one of the top places that cater to people who need both liquid and solid.  Definitely worthy!\n",
      "output": "neutral"
    },
    {
      "input": "Text: I couldn't pass up the yelp deal for this place. We went for brunch on a Sunday and our server was very friendly, patient and attentive. The hummus app and the sweet potato fries were so yummy!  The mimosas were tasty although they went too quickly since they are served in small flutes. I liked the laid back island vibe of the place. Now that I know there's a dog-friendly patio I'll be back more often.\n",
      "output": "positive"
    },
    {
      "input": "Text: I wentt to this location because my hubby and I were running errands and had lunch in this same area and had more errands in this same shopping area.  My hubby surprised me by suggesting to get a pedicure.  I can never say no to a pedi, so we ended up here because of its location.  I should have Yelped it first though!\\n\\nThis is your average strip mall nail place.  Nothing is special about the joint, the service is average, the massage chairs have no cushion left, and over all the feeling is just plain meh.  \\n\\nWhat got this a 2 star in my book is that they charge you $3 extra if you want to pay with a credit/debit card.  They try to push you into using a scary looking ATM that is hidden at the back of their store.  They keep telling you it is only a $1 fee to use it and won't quit pestering you about it.  We had to say no 4 times before they would take our credit card, because there was no way I was using that ATM and who carries cash around anymore these days?  It just seemed super shady and made me feel uncomfortable.  I don't know if they just don't want to pay the credit card servicing fees, which on average are about 3% or have something going on with the ATM or what.  Bad business, in my opinion.\\n\\nThis is definitely not and will never be my go to place and I really don't have plans to go back.  If i do end up here, it will be because of the location to many of the stores we hit on our weekend errands and my hubby surprises me again with pedicures, since I am physically unable to turn my one true love (pedicures) down.\n",
      "output": "negative"
    },
    {
      "input": "Text: Come here if you want to spend $50+ per head on burnt, bitter steaks, soggy vegetables and weak sour drinks.\n",
      "output": "very negative"
    },
    {
      "input": "Text: The tacos were greasy and unflavorful. I was quite disappointed with my order. There was also dirt on the floors and the people making the food didn't speak much English\n",
      "output": "neutral"
    },
    {
      "input": "Text: I'd give this zero stars if I could! This is twice I have come to the coffee and donut place only to find out they are out of the Box O'Joe! I won't be giving this location any more of my time. Craig Road location, please don't fail me!!\n",
      "output": "very negative"
    },
    {
      "input": "Text: Wait, wait, it's only $3 for a carwash?  And it's the cool kind where you get to sit in your car as it's going through the wash?? \\n\\nMy mom and I took the cars here to get them washed on sunny day and I couldn't believe how cheap it was.  The location itself is easy to get in and out of, but if you don't know it's there, it's possible to drive right by it.  For $3, the car gets a nice wash and at the end, there are stations to park with non-quarter operated vacuums to clean the inside.  \\n\\nYou can upgrade to a more premium wash where they will vacuum and wipe down the interior of the car, but my mom is kind of psycho when it comes to cleaning and likes to do it herself.\n",
      "output": "very positive"
    },
    {
      "input": "Text: If you're looking for a great, casual but fun and friendly place, you've come to the right place. The owner, Rick, is generally there and loves to talk to the patrons. The pizza, hands-down, is one of the best in the entire city - thin crust is excellent! You have gaming machines at the bar, a juke-box, and t.v.'s. There will be KARAOKE on Sunday night's starting on 4/22/2012 at 8:00pm. The bar tenders are trying to bring some extra fun by having movie nights!\n",
      "output": "very positive"
    },
    {
      "input": "Text: I had been to one other Brazilian steakhouse a few years ago in Dallas and it was freakin amazing. However, Braza's wasn't great. It wasn't bad, but the food didn't seem freshly cooked; more like it had been under a warmer too long. Most of the meats were ok. The flank steak was great, chicken was good, sirloin was ok but sort of bland, the pork was good, lamb ok, alligator (yes, alligator) was not bad (my first time trying). \\nThe atmosphere was the most disappointing element of the whole experience, as the picture on their website made it look like a 4 or 5 star fancy restaurant, with a nice picture of a glass of wine -- however when we arrived, it looked similar to the interior of a Golden Corral (not exaggerating) - definitely not a place that is likely to impress your wife/girlfriend. Also, be prepared, the restaurant is actually split in half: one side is Indian and the other is Braza's; so, it had the thick smell of an Indian restaurant in the air- which kind of worked against our Brazilian appetites. \\nI have to say the service was pretty good. The wait-staff was friendly and seemed to want us to have a nice time.\\nThe pricing was about $40-45 a person, which I thought was a bit high for this particular establishment-- and I walked away feeling like if I was going to spend that kind of money, I could've done better elsewhere.\n",
      "output": "negative"
    },
    {
      "input": "Text: Service so poor, they would not even let me in. I came with 6 friends, 3 guys and 4 girls. Excellent ratio, no? We dressed to the nines, waited in line. \\n\\nGot near the front and I was stopped by a bouncer who searched my bag, and then told me that I was not allowed to go in because of my camera gear. It was just my SLR with some lenses and a flash. The bouncer granted entry to everyone else with cameras and smartphones, but not me. Maybe he was also a photography hobbyist and was simply jealous of my equipment? Maybe he was worried about me being a paparazzi, even though my gear was nowhere near paparazzi status and I was clearly here, dressed up, with my friends, to have a good time?\\n\\nIf you are going to have customers post photos of your venue on Yelp, they might as well be good photos. Now they can keep their bad photos and bad publicity. I'll keep my Tao Nightclub virginity.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Viet Kitchen is not for vegetarians.\\nThe food don't taste good, kitchen is not clean, service is bad, when you enter the restaurant before half an hour of the closing time, the waitress may yell at you and say they are cleaning the kitchen. \\nSeeing the reviews here, I think the restaurant may have some non vegetarian dishes which are good yet the kitchen IS very dirty.\\n\\nI will never go to Viet Kitchen.\n",
      "output": "very negative"
    },
    {
      "input": "Text: I joined Mountainside when they opened and fell in love with this gym.  Before we moved away, I was at the gym 5-6x/week and I LOVED the gym, the amenities, the equipment, the friendliness of the people that worked there.\\n\\nI moved from Phoenix to Minneapolis in 2011, and since moving here, I've belonged to the YMCA, a Lifetime Fitness, and now I go to Snap Fitness.  None of them remotely compare to what I all got from my Mountainside membership.  I was truly spoiled.  Thanks a lot, Mountainside, for making other gyms look so bad. :)\\n\\nPersonally, I think you should expand to the Twin Cities area. I'll let you know what area I live in so I can sign up again...\n",
      "output": "very positive"
    },
    {
      "input": "Text: Value is the key word in this equation. If I spend 15 on a pizza, I want a decent pizza. This left the lady and I looking at each other wondering where the rest of it was. We ended up scavenging for salad stuff at home to ensure we were filled up. \\n\\nThe pizza was good, but not what I really was hoping to get. Sorry guys, but I'll be going back to Barro's for my pie...\n",
      "output": "negative"
    },
    {
      "input": "Text: Love this place, good prices, good service and the food is awesome! Now let us dance......with swords!\n",
      "output": "positive"
    },
    {
      "input": "Text: Tell me why I'm not surprised by the low rating of this club?\\n\\nExtremely small club compared to others. \\n\\nI have never been at a club where they treat girls so shitty. A guy invited me and my friends over to their table to chill. So we did and right away the security told us to leave becuz we were Asian and we didn't look Armenian enough to be in that group. Are you kidding me? Racial profiling? Even the guy was like \\\"no they're with us\\\" and the black security kept telling us to leave. \\n\\nAlright then. I'm a local. Ima girl with a buncha girl friends. I'm fine with never coming here again. Other clubs HELLA appreciate girls in their clubs. So screw this place.  It deserves a low rating.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Dream swirls is pretty awesome! I like the toppings! Frozen yogurt and cookie dough how could it not be 5 stars!\n",
      "output": "very positive"
    },
    {
      "input": "Text: Overpriced and rude.. I wont give this place (or the asshole attendant) another cent of my money. \\n\\nThere was a spot on my hood so I was using the squeegee to get it off (it was less then the size of a dime) when the attendant runs out and tells me to stop using the squeegee on my hood. His reasoning, that the next person to use it expects a clean squeegee.. this doesn't make one bit of sense.. what would be the difference of me cleaning dead bugs off of my windshield or from the hood of my car? Nothing. Whether I used it on my hood or on my windshield the squeegee is getting dirty. \\n\\nAll it takes is one rude asshole to alienate a customer which he did with flying colors.\n",
      "output": "very negative"
    },
    {
      "input": "Text: If you are looking for a restaurant in north Scottsdale, with a good atmosphere and even better food. Look no further than here. The staff is amazing and the food is all local. You can just taste the freshness, you can also wash it down with a tasty beverage as they have a full selection of beer and wine! I highly recommend giving this place a try!\n",
      "output": "very positive"
    },
    {
      "input": "Text: These type of chain places are noy my jam- It was OK- they do have some pretty awesome Happy Hour Specials on drinks and food- that being said, i would come back, but only for those deals and only with girlfriends for dinner and drinks during HH- otherwise, you are getting crap.\n",
      "output": "negative"
    },
    {
      "input": "Text: This is an interesting place worth the trip to Tempe. OK food, OK tap, OK service. OK atmosphere. Been back three times so far and will go back again.\n",
      "output": "neutral"
    },
    {
      "input": "Text: The BBQ in this little strip mall joint decidedly does NOT rock.  I've never been to the original Rock Store but I've heard good things.  I had some time to kill between photography jobs in Mint Hill, it was lunch time, and I was in the parking lot, so I decided to grab some good old NC style BBQ pork.\\n\\nI should have realized that any place with all that traffic outside and a jam packed parking lot at high noon that only had three customers inside may have problems.\\n\\nI had the pulled pork sandwich and potato wedges.  The pork was dry and without sauce or flavor, slapped on a cold bun.  I was offered several sauces and chose the spicy, which was OK but too sweet and not very spicy.  I was horrified to see that when I ordered fries the lady behind the counter pulled open a warming oven and pulled out a pan filled with a giant pile of precooked wedges being kept warm.  There were enough wedges in that pan to feed everybody in the parking lot.  She grabbed a handful off of the top of the huge pile and put them in a cardboard boat.  You can about imagine how they were.  Flavor, not bad but texture, soggy, limp and old.\\n\\nAnother Charlotte area BBQ joint bites the dust. Too bad.\n",
      "output": "negative"
    },
    {
      "input": "Text: Short version: If you want a massage, whether on your own or a couples massage, forget the sky-high prices on the strip and head over to Massage Pro. It's not a sleazy, cheapo place. It's cozy and professional.\\n\\nLong version: My husband and I decided to make an impromptu trip to Las Vegas. We booked our hotel two days in advance and winged it while we were there. We knew, though, that we wanted to get a couples massage.\\n\\nOf course, we headed to Yelp, and read lots of good reviews for the hotel spas, but oh my gosh--$400 for a 50 minute massage? Ouch. No thanks. So, I Googled \\\"couples massage\\\" and came up with three non-day spa/hotel places in Vegas. I called all three, checked reviews on all three, and then checked appointment availability and came up with Massage Pro. Booked an appointment sight unseen, and crossed my fingers.\\n\\nThe place is right off the strip--just head west on Sahara for a couple miles. It'd be too much to walk, I think, but it's close enough that taking a taxi shouldn't be too expensive. We had our car with us and it was a very quick drive.\\n\\nWhen my husband and I walked into the office, we were a little worried--the reception is super small and feels a little like a dentist's office. We filled out our paperwork, and were taken back to a much more spacious waiting room with dimmed lights, relaxing music, and a little fountain. From there, we were met by our massage therapists. We did have to wait a little longer than we expected, but it was only seven minutes beyond our appointment time, and they more than made up for it during the session. I think they spent an extra ten or fifteen minutes on us to make it up to us. :)\\n\\nWe ordered the 90-minute combination massage, which was a blend of Swedish and deep-tissue techniques. We paid just $90 each! Even with a $20 tip on top of each massage, we were still under the next least expensive massage we could find--and the experience was phenomenal!\\n\\nWe had a male therapist and a female therapist (we had confirmed this was all right when we called and made our appointments) who guided us to a designated Couples Room specially set aside for couples massages. The room was decorated, dimmed, and had soothing music playing. The beds were heated and we were asked if they were to our liking temperature-wise. They were perfect.\\n\\nDid I mention the therapists are nationally and locally licensed? Yeah. Cool.\\n\\nSo began ninety minutes of rubby, relaxing bliss. The therapists were receptive to our suggestions--a little softer on that spot, please; a little harder right there. The therapists were nothing but the utmost of professionals, watching our muscles for the relaxation of knots and responses to too much pressure. They adjusted their techniques to our preferences and my husband and I had a wonderfully relaxing afternoon. We had very enjoyable massages.\\n\\nWe didn't pack robes with us, and, not being a day spa, they don't provide them, so they were kind enough to let us use their shower usually reserved for customers getting body scrubs so we could rinse off some of the massage lotion. We got big, fluffy towels to dry off with and they even gave us an extra one, just in case.\\n\\nIn short:\\nUNBEATABLE prices\\nProfessional, personable, skilled, licensed, receptive therapists\\nCouples massage room!\\nNot a day spa--ambiance is definitely service-oriented, but still decorated and cozy\\nAwesome massage\\nNot sketchy (they have zero tolerance for inappropriate behavior)\\n\\nWhat are you waiting for?! Book your vacation massage for less than the price of most show tickets!\n",
      "output": "very positive"
    },
    {
      "input": "Text: This place brings back so many memories.  It is not a huge place but its been there as long as I can remember.  I used to go dancing here 15 years ago during my single years and now that I am married we both love dancing here still.  Very casual and its kind of outdoor/indoor when you are inside yet still cool in the summer.  I would not say its so loud you cant talk but still loud enough on the dance floor to have fun.  I hate places that are to loud and Patties does it right.  Parking sucks but it sucks everywhere in old town so get used to it, ha ha\n",
      "output": "very positive"
    },
    {
      "input": "Text: This is a nice classy place to go for some awesome happy hour and play bocce ball!  Seriously!  And it's not a dive bar.  It has a great atmosphere, everyone is friendly, and they let me get half fries half onion rings at no additional price!  Yeah!  ;)   This is my new favorite place\n",
      "output": "very positive"
    },
    {
      "input": "Text: I'm not here to review the food. It was excellent, however the service was atrocious. I have been to Michael Mina in San Francisco and would rate it 4/5 stars. Every time I've been, the staff has been extremely friendly and attentive. In Las Vegas, I found just the opposite. We waited 45 minutes before our waiter even took our appetizer order! He didn't check on our table during the meal and even made me feel uncomfortable because he was so cold. My colleague and I were entertaining clients and I was mortified.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Love to watch movies and I love this theatre.  They have tons of options all of the time and really large theatres which makes it nice.  Always clean and lots of variety.\n",
      "output": "very positive"
    },
    {
      "input": "Text: I was so excited to try the dinner buffet at the Wynn.  I've had lunch there before and it was great.  We waited in line for a little over an hour but i figured it would be well worth the wait.  Everyone at the Wynn is super friendly and the customer service is excellent.  However, the food at the buffet was average for the most part and some even below average.  The seafood was good.  Crab legs and shrimp were great.  Had some sea bass that was totally over cooked and dry, there was no fresh fruit, only turkey and roast beef available.  Never been to a buffet without prime rib.  Asian food was completely horrible.  They had dim sum that was soggy and cold.  Money is better spent at another place\n",
      "output": "negative"
    },
    {
      "input": "Text: The line for La Creperie wasn't too long when I got there; maybe 5 people ahead of me. But it seemed like the line took soooo long to move. There's only one person taking orders as well as handing out the crepes once they are done. I actually noticed that my crepe order was ready for a while before the cashier/order taker/food giver noticed. Operations would be much more efficient if they had another person handing out the crepes. \\n\\nIf you're a Total Rewards member, you can get a discount on the crepes, but they also offer a crepe special where you can get a crepe and a drink for less than what the price of a crepe costs. I'm not sure how they make money off of that, but whatever, my mom and I both ordered the special. I got the ham and cheese crepe and my mom got the fresh berry crepe. Both were good, but I thought my ham and cheese was a little dry and could have used more cheese. The fresh berry one could use more berries. For the price we paid, I was expecting a little more. \\n\\nSeating is pretty easy to find as there's an open sitting area next to La Creperie. If the restaurant next door is closed, you can also sit there. \\n\\nI probably would try a crepe again, but only if there wasn't a line!\n",
      "output": "neutral"
    },
    {
      "input": "Text: \\\"A-OK\\\". That describes fairly accurately my experience here. I imagine if I had gone for the teppanyaki I would have a higher rating, but I was in the mood for sushi.\\n\\nUnfortunately, the sushi selection here is extremely limited. The fish was nice and fresh, although not the best I've had. And there was a strange spice on the white fish that I found quite surprising. Not necessarily bad, but it seemed out of place. The tako salad was quite tasty, although it was absolutely drowned in ponzu sauce, so beware!\\n\\nOverall, I wouldn't consider this as a \\\"destination\\\" to go back to; however, I wouldn't say no if I were invited to go eat here again.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Price - reasonable range\\nService - prompt and friendly \\nAtmosphere - parking kind of hard but has a nice outdoor area . Overall neat and hip\\nFood - flavorful :) pretty decent overall.\n",
      "output": "positive"
    },
    {
      "input": "Text: Singh Farms Saturday Mornings is a great spot to get a bite and grab some top notch home grown produce the only day of the week they sell to the public. I suggest getn there early. This is a sweet local hidden gem you may never have known was there hidden under the Palo Verde you barely noticed driving by it on the 101. As you walk around it just keeps going. I'm pretty sure I saw a Turkey there last time...? If you grow food in your garden, you want their top soil. Sing Farms Saturday, hit it!\n",
      "output": "very positive"
    },
    {
      "input": "Text: If this place was closer, I would have to join a recovery group.  It truly is that good.  I've only been twice and ate the steak and cheese both times.  Be careful that you eat over the table because this baby drips. The place is well set up, very busy at lunch and the service was good...except for the 2nd time.  Everybody was working their butts off except one teenage looking girl.  The only thing she did besides text on her phone was get in the way.  She's gotta be the owners daughter.  This 2nd time my sub took 15 minutes but in the end, totally worth it.  I can see this place expanding to more locations.\n",
      "output": "positive"
    },
    {
      "input": "Text: It's been a long time since I've been here.  I will have to edit this once I figure out what I ordered, I can't remember what it is at this time. But I didnt like it!!!!! I should have ordered what my husband got was the pastrami, it was huge!  looked just like the picture!\n",
      "output": "negative"
    },
    {
      "input": "Text: Had occasion to stay here recently due to a having an evening planned there. First of all, this place is showing its age a bit. The Front Desk staff were OK, a little rushed and not too friendly. Getting to your room here is a hassle. I'm a bit resentful of being forced to drag our bag through the entire casino to get to the elevators. I'm also resentful of paying $252.00 for an old room and getting shanked for a $25.00 \\\"resort fee\\\". This is just a straight rip off, a \\\"because we can F*ck You\\\" fee.\n",
      "output": "very negative"
    },
    {
      "input": "Text: First time we came it was a great experience overall on regards to great food and good service. \\n\\nThe second time I went there was a drastic change. Service was slow, lazy and it felt as if they just didn't care. We were checked up on only when I had to look around and even then they were reluctant to help. I hope the service gets better.\\n\\nIf you do go, do so during the evening hours because the service is much better.\n",
      "output": "negative"
    },
    {
      "input": "Text: This is my favorite restaurant in Old Town hands down. Great patio on the canal when the weather is nice and gorgeous decor inside when it's too hot. I have never ordered something I didn't love.\n",
      "output": "very positive"
    },
    {
      "input": "Text: No fax machine. No electronic records. No emails or computers.  I have to keep track of my pet's vaccination records?  What's up with that? The doctors are very nice and seem competent.  Front desk support is generally ok, but had a phone conversation with someone who must have gotten up on the wrong side of the bed...  Options are limited for those of us who live downtown.\n",
      "output": "neutral"
    },
    {
      "input": "Text: The Lobby Grill is incredibly overpriced and the food isn't close to as good as it ought to be for the prices they charge.  \\nOur server who waited on us was was very friendly but we were right next to the server station so when she would leave our table we had the \\\"pleasure\\\" of hearing her and the other servers gossip.  Not professional, and not ok.  \\nWe were provided with complementary chips and dip which were very tasty.  Unfortunately, that was where the tastiness ended.  Our dinners were awful.  \\nMy husband had a steak which was about the quality you would expect from applebees, only it was 26.95.  That doesn't sound like much but it was an awful steak, very fatty, not cooked well and with almost no flavor.  And that was just for the steak - the sides are a la carte.  So we ordered the mac n cheese for 6.25 which was ok but had some kind of funky cheese in it that gave it a slightly weird taste.  It was probably the best part of the meal but no something I would ever order again.  I had the cobb salad for 15.25 and that was a huge let down.  Dressing was gross, chicken was gross, overall it was just sub par.  \\nWe decided to make up for the rest of the meal with some dessert.  Maybe not the best idea....\\nMy husband ordered an espresso (4.25) that came half full and cold.  We also ordered the chocolate chip cookie desert for 8.25 which was pretty good except that the icecream was caramel ribbon (or something caramel) which was way too sweet to go with the cookie.  Plain vanilla would have been much better, the dish was entirely too sweet and this is coming from two individuals with HUGE sweet tooths.  \\nLong story short, this restaurant is overpriced and the food is not good.  I would never go back and I would never recommend it to anyone.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Poor customer service. Three people in the store, two employees working on packages and one standing at the counter doing nothing. The one at the counter asked me how she could help me. I asked my question about the package I was picking up and she said it wasn't there. I explained it was coming from another FedEx store, she looked under the counter and again said it wasn't there. I explained it was supposed to be there at noon (an hour and a half ago). Nope... not hear yet. I would have expected her to say... Let me check on that for you. What store did you place the order with? Nope... I had to sit there and look up the other stores number and then make the call right in front of her. I guess picking up the phone wasn't in her daily job duties... nor was exceptional customer service explained to her either. This is the exactly the reason why UPS will always be a better company than FedEX.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Great little spot with a much more sophisticated menu than I expected.  I have eaten here several times now for both meals and appetizers and drinks during networking events.  The BBQ chicken salad is massive and loaded with flavor.  Definitely a great choice for a substantial hunger. Southwest flavors of avocado and a corn salsa crown this yummy selection.  A few onion rings for a crunchy,  decadent touch were a perfect addition.  \\n\\nToday,  for a lighter selection,  the Ahi salad was a great choice. The creamy Wasabi dressing drizzled over the dish was the perfect amount of heat to compliment the perfectly seared tuna. Sesame ginger dressing on the side was a lovely sweet compliment to balance the heat wasabi and richness of the ahi. \\n\\nOn the beverages, the bloody Mary,  Virgin or full on, is amazing. I joked Wuthering the bartender it's basically a salad ina glass with all the delicious bits of celery and onion in the glass.  Until this drink,  i never had bacin flavored hot sauce and salt.  Bacon flavored hot sauce and bacon salt is something I need more of in my life.  Lol! Try it?\n",
      "output": "very positive"
    },
    {
      "input": "Text: It's hard to miss when you're dining in establishments like the Bellagio, and Michael Mina's restaurant was no exception. So when I was tasked with finding a place for a dinner with family friends, Michael Mina's seemed like a perfect choice.\\n\\nWe all ended up going with the 5-course tasting menu and I don't think we could've left happier. The tuna tartare is one of those over served dishes that you see on so many menus these days, but I'd be happy to just scoop up spoonful after spoonful of Michael Mina's version. Extremely fresh, with a nice little kick of heat, mixed at the table. As I write this review during my lunch break, I could use a plate of it right now. The other standout would have to be the lobster pot pie. I mean...just look at the name of that dish, how could it be anything but delicious?\\n\\nSure, the meal will but a dent in your wallet. But you're walking into a top-end restaurant in a top-end Vegas hotel...you already know what you're getting into. That being said, the meal was great from start to finish. And if there had to be a reason I wouldn't go back, it would simply be because Vegas just offers too many great dining options. But even among those plethora of choices, Michael Mina's holds its own.\n",
      "output": "very positive"
    },
    {
      "input": "Text: First of all, I'm just glad I didn't pay to go in here. My girls were lucky enough to skip the guestlist line and not pay. The decor is nice, sleek and clean. But aren't all the decent clubs like that. I have no way to describe Vegas clubs since they look all the same to me. \\n\\nThe venue is SMALL though. This can be a good thing and bad thing. If your surrounded by pervs and nastiness, your pretty much stuck. No where to run and hide. Luckily, I saw me some eye candy the night I went. And close proximity within eye candy is always good. \\n\\nThe major down side is that there is no outdoor smoking patio. And if you know me, no patio = no fun. Hey, a girl needs fresh air and a hiding spot at least once the whole night in a cramped tiny club! I need ventilation baby ventilation!\n",
      "output": "neutral"
    },
    {
      "input": "Text: This is one of the worse restaurants ever! I must admit their food is somewhat delcious but the service is a big FAT F! My freinds and I decided to dine in late one night. We ordered and as usual these waiters in chinese restaurants are rude which we just ignored. As our order was put in they waiter comes back with our BILL, he stated \\\" the cashier is leaving and they were ready to close the register\\\". We did not even receive our food and they were already throwing the bill at us. I thoguht that was flat our rude!! even thou the food was good we were not doing to deal with this we got up and left the table! I would not reccomend this place at all! they were closed before for a horrible food inspection grade of F. Your better off eating at panda express!\n",
      "output": "very negative"
    },
    {
      "input": "Text: This is NOT a place for the real cigar smoker...it's basically what you might expect to find on the strip, or some tourist rip-off joint. \\n\\n(You know a cigar store is legit if they carry Davidoff, AND a selection off cheap, but good quality un-labeled cigars). Needless to say, this place does not qualify on those counts. \\n\\nFrankly, I buy my cigars online, so as to avoid getting sodomized by retailers. Cigar rapery is especially acute in vegas. \\n\\nThe only reason I came in here was for the live music which was pretty decent. especially the cuban band. The otehr house bands are ok . Nothing great, but what do you expect for free? That's really the only thing this place has got going. In fact i started coming here regularly until i got annoyed with manager and staff. Really not the best or brightest bunch. Bitch, I was smoking gloria cuban wavells, when they were still good (circa pre-cigar afficionado mag)\\n\\n\\nTo summarize, this is a pretentious wannabe \\\"cigar lounge\\\" which caters to people who don't know cigars, and RAPES on liquor prices.\n",
      "output": "very negative"
    },
    {
      "input": "Text: A friend told me about this restaurant and I knew after lunch there that it was a new favorite.  Have eaten in twice and had take-out twice and the quality has been excellent.  We try to vary the choices so there is a balance between sweet, hot and spicy.  The Siam Honey Chicken is good, kind of a Thai take on General Tso's so good for people trying Thai for the first time.  Had the Green Curry with beef tonight - excellent.  About a 4 on the 1 - 10 hot scale.\n",
      "output": "positive"
    },
    {
      "input": "Text: (Lyrics - 3 Doors Down - Here Without You)\\n\\nMy hungry days have made me slower\\nSince the last time that I had delicious Pho\\nA thousand meals have made me wiser\\nAnd I don't think I can taste Pho as the same\\n\\nBut all the restaurants that separate\\nDisappear now when I'm Bo Biting in your place\\n\\nI'm at the Viet Kitchen, baby\\nAnd I'm hungry out of my mind\\nI think about Pho, baby\\nAnd I dream about it all the time\\n\\nI'm at the Viet Kitchen, baby\\nBut you're still with me in my dreams\\nAnd for lunch it's only Pho and me, yeah.\\n\\nViet Kitchen is one of those new aged Americanize Vietnamese restaurants.  \\n\\nTheir menu even breakdown what the meals are.  I hope someday we can all walk into a Vietnamese restaurant and say \\\"Pho sounds good!\\\" without thinking \\\"what the heck is Fho?\\\".  Needless to say, Viet Kitchen has been one of my favorite lunch spots simply because it's close to my office.  \\n\\nIn the end, I give them much love for being around for so long, and as I can see more and more customers are becoming familiar with the cuisine. The Pho here is pretty good and seems to get better every time.  The broth is not as pungent and steamy as the way I like it; tad bit too subtle for my palate.  When it's called Beef Noodle soup on the menu then you know why.  The eggrolls was good, but my lettuce came somewhat brown so that was downer.  \\n\\nIn the end, service needs to improve and the ambiance is okay with your basic Vietnamese decors, but I do appreciate the large flat screens.  Would I come back, of course it's the closets Vietnamese restaurant to my office! - Enjoy!\n",
      "output": "neutral"
    },
    {
      "input": "Text: I really wanted to love this place, but it just didn't happen-at all. We got a to-go order of \\\"potstickers\\\", snow crab/shrimp roll, and a salmon tempura roll. We were told it would be ready in 20 minutes on a Sunday (about 8:30 P.M.)\\n     To start, the place is like a broom closet. As you walk in, the register is at the far end of the restaurant - with literally 2 feet between the counter and the drink stand. While waiting in line to pay, we had to maneuver around the 2 foot space 3x for the wait staff. \\n     The chefs didn't even begin to make our order until 10 minutes after our 20 minute arrival time. After paying, we moved to stand by the hallway to the restrooms, still seemly in the way of everyone- it was very uncomfortable. On to the food:\\n     The salmon tempura roll was a sad sight, but tasted okay. The crab/shrimp roll: the shrimp and avocado were fresh, but the crab looked like little hairs and was poorly represented. The \\\"potstickers/gyoza\\\" were a pathetic excuse for their name. They were mushy and bland. Even the dipping sauce served with them was a pale representation of what it should have been. \\n     I know of many others that are much better than this place. They can serve 1$ sushi all day long, but I'll never come back.\n",
      "output": "negative"
    },
    {
      "input": "Text: We used a coupon for buy one lunch item, get one free, and it still wasn't worth it!!! Even with the coupons that (per the staff ) everyone had today, there were only three other tables of diners at noon. The music was so loud inside the restaurant that we had to practically yell to our waiter to ask that it be turned down. Based on the few tables that were there, our food was very slow to come out. Once it arrived, my husband's fries were cold, and the portions were kid-sized for the price point. My $11 entr\\u00e9e salad was absent the garlic cheese bread that was supposed to accompany it. When I mentioned this to the waiter upon setting down my salad bowl, he told me that it was still baking. Fast forward 15 mins. to the last three bites of my salad, and the bread finally shows up. It's slightly warm on top, cheese not even melted, and no hint of garlic. Had the faux-hawked manager who was buzzing around asked us how everything was, we would have shared our experience, in hopes that he would get a handle on their dysfunctional kitchen. We will not go back again, even if the food was 100% free. It's just a waste of calories at this place, and I can make much better food at home.\n",
      "output": "very negative"
    },
    {
      "input": "Text: I've been there only once, and that was enough. Yes, it is too crowded and infested with undergrads. If you are in for a randomly meeting unattractive people, this may be the place for you.\n",
      "output": "negative"
    },
    {
      "input": "Text: I guess this is not a bad place for this side of town, however, it's definitely not the best place in town.  The fish is not as fresh and the rolls were literally falling apart. I guess they make it up by offering cheap prices for all you can eat... 18.95 for lunch and 21.95 for dinner. The staff was friendly and the service was fast! I would recommend the la boxing and maria roll there were both delicious!\n",
      "output": "neutral"
    },
    {
      "input": "Text: My boyfriend hunted down these tasty little chocolates for me on Valentine's Day. I have been wanting to try these local morsels for a while, especially since I recently became vegan. I believe they were a little on the pricey side... but completely worth it because a little goes a long way. We enjoyed the \\\"Wei Relaxed\\\" dark chocolate and the \\\"All the Wei\\\" dark chocolate collection which included chai, citrus, chili, espresso, and dark flavors. Check out the Wei of Chocolate Facebook page for a list of retailers that carry their products. Happy chocolate eating!\n",
      "output": "very positive"
    },
    {
      "input": "Text: Something must have happened at Bison Witches between January and August. New management? Maybe down economy? What ever it was, the \\\"huge sandwiches\\\" that many have mentioned, including my friend Austin who was with me yesterday, have been replaced by huge slices of bread.\\n\\nThick slices of bread are perfect for french toast, but shouldn't be anywhere near a sandwich. Maybe if what was in between the slices was served in an equally generous portion, this would be okay, but as it was served to me, the massive slices of bread only emphasized the meager portions of meat and toppings. This was disappointing to say the least.\\n\\nThe quality of the soup and half sandwich I ordered was decent. The soup definitely better than the sandwich, but also in a smaller portion than the reputation of this place suggested.\\n\\nIt's a cool atmosphere with a decent selection at the bar. The Pumpkin Porter from Four Peaks was especially good.\\n\\nThe service left much to be desired. Our meals were brought to us by a different server than took our order and was visibly annoyed that we were in the middle of a conversation when she showed up to give us our food. How dare I finish the sentence I was wrapping up while she waited roughly 5 seconds with our food. But hey, that's how I roll.\\n\\nOur experience at Bison's was  2.5 stars. I'll give them the extra .5 for offering Four Peaks seasonal. Other than that, it's no the kind of place I see myself craving.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Ended my early birthday party here at Cafe Moda since we were shooting pool right nearby couple doors down. I never been here before but went too few of the restaurant in this little shopping mall and always thought from the name of more coffee shop. BOY talk about farther from the truth! It more like club at night. They do serve food but really here too dance the rest of the night away or look at other people getting their grove on. My first impression was I know not no strip club so not expect all the glamour or high tech stuff. They still have dg that was playing all the current catchy songs too some old ones. The place is pretty dark dark and if looking too meet someone good luck, You need night vision goggles too find them. Since low ceiling the place can get fairly loud so conversations need too shout in the ear. (really is it that much difference then club on the strip?). The drinks price I thought was fair but too be honest not much of club club person. I believe they take song requests and certain nights they have karaoke most nights?? The dance floor is actually decent size for the small location. Once it gets packed really hard too find table area so want hang out all night best too get there early. Cafe Moda definitely has its own personality and if looking too mix things up get away from the strip club or the cover charge Cafe Moda great choice. I would go get my grove on here again.\n",
      "output": "neutral"
    },
    {
      "input": "Text: It was empty when I got there to meet up with some people, but did get crowded as the night progressed.  The beer prices are on the wall, so they stay the same.  But depending on your bartender, the mixed drink prices changed throughout the night, which I am not a fan of.  It means someone is adding a little extra on for themselves.  And there was a definite difference in how much liquor each bartender put in.  In my opinion, both were pretty weak pours.\\n\\nMy friends ended up having to pay a cover for the bands, which was not fair because we didn't even venture upstairs.  Take the cover price upstairs for those that are actually going to see the band, not for those who just want to hang out downstairs.  \\n\\nThey have drink specials Sunday - Thursday, but none for the weekends.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Fantastic place for sushi in the east valley! Been going there for a few years now and have always had a great experience! My wife lived in Japan for 4 years and says it reminds her of the little sushi restaurants in Japan. The waitresses are always extremely nice...great place. Quality of fish is great! Rolls are fat and they always seem to have special rolls to challenge your taste buds. Highly recommended!\n",
      "output": "very positive"
    },
    {
      "input": "Text: Dollar corn dogs on tuesdays...Score!\\n\\nLocated conveniently in the Fashion Show mall. \\n\\nFunnel cake sticks are amazing and only  $2.75.\n",
      "output": "positive"
    },
    {
      "input": "Text: Just got some ink from Eric Ayala. Vintage cowgirl. It's great. Nice guy and a great artist. Will be back for more.\n",
      "output": "very positive"
    },
    {
      "input": "Text: I find the prices very reasonable, and their sales prices even better.  I love finding things on the 70% off rack.  The quality of the clothing is great and with Kohl's cash, it's fun knowing I'll be back to get even better deals.  \\n\\nAlways bring the in law here, she can find things she likes and at great prices, she usually has to hem things since she is a little on the short side, but she can often find the capri pant and it's just right!  \\n\\nThe store is always clean, the sales associates are friendly, yet let you shop and it's so very close to the house and love the hours!\n",
      "output": "positive"
    },
    {
      "input": "Text: Really happy with my coffee I ordered.  Breakfast was pretty good.  I had the scrambled eggs, and they were nice.  Overall a good place!\n",
      "output": "positive"
    },
    {
      "input": "Text: My husband and I ate here for our last night in Vegas on a saturday night, for my birthday dinner no less.  We were staying at the luxor, and we decided to stay \\\"in\\\" for the night, but didn't want to go out on the strip for a good dinner.  After reading the other reviews on yelp, I decided this place was worth trying.  \\n\\nWe had to wait maybe 15 mins for a table, but had a really good drink at the bar, so it wasn't a bad wait. After finally being seated, we decided the wait was worth it.  They seated us to a very nice, intimate booth.  Right away we could tell this place was great.  \\n\\nWe started out with an iceberg lettuce salad, I had the 2.25 lb lobster, and my husband had the angus ribeye.  My husband requested his steak medium rare plus, and most places don't ever get this right.  His steak was cooked to perfection.  My lobster was brought to me in a covered dish, with a lobster bisque type sauce, which was delicious, even though I usually prefer my lobster plain.  For dessert, we ordered the flourless chocolate cake, which the waiters presented me the cake with a candle and chocolate \\\"happy birthday\\\" design.  \\n\\nTender is definitely worth checking if you want a fabulous steak or surf and turf dinner!\n",
      "output": "very positive"
    },
    {
      "input": "Text: Not my favorite hotel on the strip.  I've stayed here a couple of times and the hotel definitely is in need of renovation.  They've modernized a section of the hotel with Hipper linens and decor, but the room is still the same.  Old.  But since it's comped, I can't really complain.  How much time does a person spend in their room in Vegas anyways?!\\n\\nGambling here has been hit and miss.  There are times when I've had a blast (aka winning money) and other times where I wish I never hit the casino in the first place!  But I do like the dealers and crowd here for the most part.  I wish the casino served grey goose since a lot of other casinos do and I play the same min on the tables, but for a couple of drinks, Flamingo will do.  If fully comped, I'd stay and gamble here again!\n",
      "output": "neutral"
    },
    {
      "input": "Text: Since we live close, we were anxiously waiting for something to open back up in the old Smokehouse BBQ place after 15 North closed.\\n\\nMaverick Rock Taco was a disappointment.  It is very pricey for what you get and just not that good.  Basically they have several options for fillings and you can get them in a taco ($3), burrito ($9), salad or entree (varies but in the teens)\\n\\nWe started with chips and salsa with a trio of sauces ($9).  The salsas were completely lacking in spice, including the mango habernero.  The tomatillo wasn't bad tasting but just a little bland.  The chips were interesting--more flour tortillas than corn with sea salt.  Not too bad but for $9?\\n\\nThe tacos were pricey, small and not that good.  The shrimp tacos were very good but all the others we sampled were dry overcooked and bland.\\n\\nThe burritos were the same as the tacos only filled with rice to take up the space in the larger tortilla--definitely not the way to go.\\n\\nThe margaritas were good ($10).  The service was not bad at all--as far as the regular service.  It took a very long time to get drinks, though and the bar was not that full when we were there.\\n\\nThe place was very loud and it was tough to carry on a conversation.  It would probably be a good place for kids as they could run around screaming and nobody would notice over the sound system.\\n\\nBasically, I can make everything on their menu better and cheaper and if I am short on time, I will stick with Roasting Company's soft tacos or even the Taco Bell down the street in the future.\n",
      "output": "negative"
    },
    {
      "input": "Text: Service INSIDE can be slow sometimes, since they seem to worship the drive-thru customers and get all of their orders first, or at least with significant priority.  Staff is polite.  It's a real PITA to have to get refills from them though, instead of having the soda dispensers out for self-serve.  Are they really saving much money by doing this?  When there are lines of people to order, it's a bit much to butt in line to ask for a refill... or maybe that's the point.\n",
      "output": "negative"
    },
    {
      "input": "Text: I so should of checked yelp before we just decided to eat here on a whim. We went here for brunch...nothing great or grand. I recall the eggs benedict were yummy....can't remember anything else. Which tells you there isn't anything memorable about this place (i was here just about 2 weeks ago). So I think they need to make it a point to improve...though the line is deceiving. Save your money, time, and expectations and head over to the food court.\n",
      "output": "negative"
    },
    {
      "input": "Text: Wait staff and service was good.  My steak was excellent (Tabasco peppered Kobe flank). My friends duck was mediocre and the fat was not rendered. We didn't have time to wait for a fix so she just ate it.  The sides with it were good. The worst part of the experience was the fact that they charged $5 for hot water. 35 for mediocre duck and 40 for a steak.  I find charging for hot water ridiculous.\n",
      "output": "negative"
    },
    {
      "input": "Text: This restaurant was a joke! We were seated right away but it took nearly 45 min for them to bring us our food! The price was rediculous $18 for a burrito that was tiny, we were charged for the chips and salsa that we didn't even order! Robertos puts the to shame when it comes to real Mexican food, real service and a bang for your buck!!!\n",
      "output": "negative"
    },
    {
      "input": "Text: In the many years we have been coming to Vegas, it isn't very often I'm surprised. The Frankie Marino Show was more than an amazing surprise! Within moments everyone was up on their feet. The original music out shined the covers. I would suggest bringing anyone (young and old) to this \\\"super stars\\\"show. The brothers have written and performed most of the songs. Just Do it!\n",
      "output": "very positive"
    },
    {
      "input": "Text: Was just dropped off at Bellagio.  Realized left phone In car.  Called the company and driver says it's not in there.  Called within 5 minutes of being dropped off. Will update this post if it is found otherwise I am skeptical that it still isn't in the car\\n  Sentimental pics on phone too\n",
      "output": "negative"
    },
    {
      "input": "Text: What a great meal and a great night! We dressed up in vintage and went and had a ball. \\n\\nWe started with drinks at the full bar. Our bartendress was jovial and knew her craft. \\n\\nOnce we were seated, the service staff was unfussy, professional yet friendly, and perfect. \\n\\nWe ordered the Calamari, Artichokes Franchese and Buffalo Mozzerella appetizers. The artichokes were so good I asked to changed my main dish to them over some angel hair pasta, which they graciously obliged. Everyone of us loved their meal (I have to admit, I was so into my meal that I forgot to check out what everyone else was having) and the portions were large enough to have the leftovers for lunch the next day (still fantastic!). No one left a scrap. \\n\\nThe entertainer was as lovely woman who played classic hits with her electric organ and played some very dance-able hits from the 70s and earlier. \\n\\nWe've decided this place it a must-see every single frickin' time we're back in Vegas.\\n\\nThey have a large parking lot right out front, too.\n",
      "output": "very positive"
    },
    {
      "input": "Text: I booked here with a bit of apprehension but we were going to a concert across the street at the MGM and the price was half of the MGM  We had a great time here. Service was excellent, pool was very nice and the room was great. It was not as nice or as clean as the MGM but well worth the money,  There is, of course, a Hooters restaurant but the Mad Onion restaurant was excellent food and service.  Would stay again in a heartbeat\n",
      "output": "neutral"
    },
    {
      "input": "Text: If people watching was a sport... id be an all star. \\n\\nRnR is a great space to practice my peoplewatchin skills.  The patio is the only place to be.  Inside is just so so. On the patio you get a good mix of things to look at:\\n\\n* Old Town regulars (People walking around this joint are pretty much Arizona's version of Jersey Shore.)  \\n* Then you get your out of town dudes who stopped here after 18 holes and are now trying to nail 18 hoes.  Stop dude, your Titleist hat does nothing for these bitches... you need your GTL and blowout hair. Duh.  \\n*  Then theres the bullit biker bar across the street. Thank goodness you put straight pipes and ape hangers on your 86 Harley, otherwise i might not have noticed how freaking awesome you are!  Keep the ZZ Top thing going, it really works for you Grizzly Adams. \\n\\nThe food is pretty tasty, the drinks arent bad.  They carry Effin vodka, many places dont, so thats a bonus.  \\n\\nFirst time i was here, someone at the bar asked if RnR was owned by the same people that own the Vig. Bartender said: no, but we get that question all the time.  Its similar in some ways, but wasnt sure why. Last time i was there, i figured it out!  The sink in the mens room is exactly the same as the one in Vig uptown... Its not yer average sink... orange, on a slant, very mod.  It stands out.   VIOLA!\n",
      "output": "neutral"
    },
    {
      "input": "Text: I'm verrrrrrrrrry disappointed to change my rating of Jacks. When I first moved here it was my go to place for just about everything. We were literally going 3 to 5 times a week. After awhile we noticed that the service was just starting to lack and the food was going a little down hill. \\n\\nWe went for a brunch once and whatever I got was horrible, and so was the service. Our server never even came back to check on us, and the bartender ended up being the one to give us our bill. I was pretty disappointed. The last 4 times we went I just felt it wasn't the same Jacks I fell in love with and bragged so much about. \\n\\nThey recently changed their menu and they basically took off everything that I  went there for!! I guess that explains why the stuff I got tasted pretty crappy the last few times I'd gone... maybe they were just fazing it out? I don't know but honestly I can say I will not jump for joy to go eat there again. The only thing they have left that I'd even get slightly excited about is the black bean quesadilla. :( \\n\\nNow Jacks will pretty much just be my place for a karaoke night out. Really really bummed to have to change my review. I hardly EVER have done that.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Came here on a Friday night. It was during a Pens play off game so you could actually find a seat.  Beautiful venue.  Friendly hostess and bartender. No standing policy is strict.  So if you don't see a seat at the bar or lounge area or have a reservation, you'll have to come back another time. But this makes it nice for a place to actually have a conversation with someone.  You don't have to yell to talk to the person next to you.  \\n\\nI ordered the Cold Snap.  If you like ginger snaps....this is wonderful.  Loved it.  Ordered the Tom & Rose second round and it was tasty.  Enjoyed the rosemary flavor.  My friend ordered a Mint Julep seeing as its Kentucky Derby time.  If nothing tickles your fancy on the menu, you can just ask the bartender to make you something special and surprise you....just give him/her your base alcohol that you enjoy and whether you like sweet, sour, herby, or spicy and they will come up with a magical drink.  The drinks are expensive, but worth it.  \\n\\nMy friend and I shared the meatloaf and hushpuppies.  The hushpuppies were good, but you definitely needed a dipping sauce since it is dry by nature.  Unfortunately, I hate ketchup (yes, I know I'm weird) and that was what it came with.  But one of the servers was happy to get me some aioli to accompany the pups.  The meatloaf was very good, as well as the little potato pillows that came with it.  We asked the size of the meatloaf and got 2 different answers.  The first answer was the most accurate; it was SMALL.  Splitting the meat loaf was like 3 bites each.  And for $12, you expect a little more.  I understand the concept of small plates, but for that size, it should be around $8 or $9.  So the only reason that I'm giving this place 4 stars instead of 5 is the price of the food to the portion size ratio.  Six bites of meatloaf and some potatoes pillows does not add up to $12 even though it was good.  We were told that the meat they used in the meatloaf was antelope.  This could be the reason for the higher price.....but it tasted like beef just the same.  So the total bill for the night for two people....for 6 drinks and 3 small plates came to over $100. I will come back here, but I'm going to have to make it more of a special occasion thing in order to not hurt the pocket book too badly.\n",
      "output": "positive"
    },
    {
      "input": "Text: I tried to go here last night; party of five.  The hostess told us that it would be an hour and 45 minutes before we could be seated, even though there were only a couple of people waiting and there were a few tables inside and all but two tables outside were being used.\\n\\nNo problem, we went downstairs to RA and had a great meal.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Truly a fantastic meal. I would have been happy to pay 3 or 4 times the price for what I got. I have zero complaints and I've been raving about this place nonstop since my first visit. I am going to become a regular and bring a lot of friends here.\\n\\nMy date and I each got meatballs - classic with classic sauce, and vegetarian with parmesan cream sauce, split truffled white beans and pancetta as a side, and had a Shock Top draft and a watermelon mojito to drink. All totaled, $31.71 with tax!\\n\\nBoth main courses were divine. The sauces were tastefully portioned as an accompaniment to the meatballs, rather than drowning them. With the classic-classic combination, I got exactly what I wanted: the taste of my Italian grandmother's cooking that I loved so fondly as a child. Tender meatballs and silky, fresh tomato sauce impressed me so much that I made a point of personally complimenting one of the owners, who was present. Our vegetarian meatballs were right up my alley: not an attempt to be a meat substitute, but rather a playful representation of the beauty of simple vegetables in the ironic form of processed meat. Lentils dominated their flavor, and as a huge fan of lentils, I enjoyed them ecstatically.\\n\\nThe truffled white beans and pancetta side was crafted beautifully. Simple, rustic, and bursting with hearty flavor; a mild accent of truffles; giddy reactions from both me and my date. With just one side dish and some simple sourdough bread, the meal rounded out to be surprisingly filling and satisfying. I normally overeat, and shamefully so - but at this restaurant I paid very little for the quality of food I enjoyed, and left with a thoroughly bedded appetite.\\n\\nThe service was just about immaculate: simple, courteous, straightforward, and attentive in the right ways. Staff seemed to be enthusiastic about the restaurant and excited to be a part of it, and were gushingly grateful for my compliments. I enjoyed the music and decor, and was impressed by the stocking of the bar given that this restaurant is located inside an outdoor shopping mall.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Get there before rush hour so you can miss the traffic. \\n\\nThe staff is the only reason I can't give this 5 stars. They seemed pre occupied. You don't want to seem like this when  you are getting stuck with needles. It just is a bit upsetting. \\n\\nThe mobile team is awesome though.\n",
      "output": "positive"
    },
    {
      "input": "Text: I'm sure at one point in time Max Brenner was on point for food and service, but with the recent news that this location is closing on April 13th, I feel like this may have deflated some of the employees, and it is reflected in their service. \\n\\nWe were seated as soon as we got to the restaurant, and our server was very warm.  My girlfriends and I started with two white chocolate chai, one being with soy milk.  When our server brought the drinks out, I asked which one was with soy milk, and received a \\\"I think it's this one?\\\" in return.  Strike one.\\n\\nWe hone in on what we want to order.  I ordered a Lazy Breakfast with sausage, cheddar cheese, and onions, and the girls ordered their plates.  We waited for about 20 minutes, and our server returns with plates in hand.  I take a peek at the meal, and notice it's bacon with no onions.  My girlfriend's order was also incorrect.  Strike two.  We informed our server, and he immediately took the plates back, and had the manager come by to let us know that it wasn't our server's fault, however the fault of one of the chef's in the back.  He apologized and let us know that we would be receiving our meals in a few moments.\\n\\nWe waited for another 15 minutes for the food to arrive.  At this point, our third friend was nearing the end of her meal, and we were just beginning.  Whatever, no big deal.  We're making the best of it at this point.  We stop our server and ask for ketchup and extra napkins.  He gives us a thumbs up and replied that he would be back in a few moments.  We waited for about 10 minutes before we flagged another server down.  Strike three.  **You're Out!**\\n\\nThe food was mediocre at best.  It was a simple egg scramble with sausage, cheese, and onions with a side of country potatoes.  The only part of the meal that was unique was the sugar biscuit with the side of chocolate fondue.  It was pretty decadent for breakfast, but still delicious.\\n\\nAs we were nearing the end of our meal, we ordered two mochas to-go (one with soy milk, once again), and asked for the check.  After another 10 minutes of chatting and waiting, our drinks come out with the bill.  I ask our server which of the two drinks was the one with soy, and once again I'm faced with a blank stare.  Strike one.  I give him my card to pay for our meals, and he returns after a few moments with the receipt.  I take a look and notice that he's overcharged us on our bill.  Strike two (but I suppose I should have looked at this prior to giving him my card.  I'll call this strike one and a half.)  We point out the mistake, and he promises to alleviate the situation.  He takes the receipt and leaves our table for another 20 minutes to speak with the manager to fix the amount.  Strike three for the amount of time we've been sitting at the restaurant with the intention of a quick breakfast prior to leaving Vegas.  **You're Out!**\\n\\nOur server arrives back and theatrically rips up the receipt stating that it wouldn't be charged on my card, and that the transaction was voided completely.  He notifies me that he would return with the proper receipt with the updated amount.  While he's away, I check my Chase app to find that my card had indeed been charged and placed on a hold.  Strike one.  I understand there are certain policies in place, but it would've been much more appreciated if he had correctly informed me realistically of what was going to happen: you're going to be charged, we'll refund that amount after a few days, and you'll be charged again for the proper amount.  After his return to the table, I showed him that it had been taken out of my account.  I'm once again faced with the blank stare that I've grown accustomed to during this visit.  Since for some reason I wasn't able to obtain a receipt of the voided transaction, I asked for something in writing stating that the amount would be refunded.  He leaves for another 15 minutes to acquiesce my request.  Strike two because we've been sitting here frustrated for close to two hours.\\n\\nI end up paying once again and speak with the manager who has already come by our table for the food mixup.  I ask if there's any way I would be able to retrieve a copy of the original receipt, and he declines.  I ask about the timeframe on the refund, and he states that it should be applied by the evening.  He became defensive stating that this \\\"happens all the time\\\" and it's \\\"totally normal\\\".  He then goes ahead to blame my bank for the pending charge and takes no responsibility.  Strike three, **You're Out!**.\\n\\nThis appears to be a shut out, ladies and gentlemen.  Max Brenner, you are bad and you should feel bad.\n",
      "output": "very negative"
    },
    {
      "input": "Text: aaahhhh this place is the bomb chicken as it were!!!!! \\nfound them through other reviews as a new place to try and their simply amazing. one reviewer said everything was greesy and i would say thats true but in a very good way. will have to go back and try the desert i was to full to try any this time.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Thank you Bellagio for the food poisoning this weekend. \\nI was expecting to get sick and throw up at some point this weekend.... but not from food.\\nI do have to mention their paella though, it was really good and had the perfect flavoring. A little piece of home. I wish I could say the same for everything else\n",
      "output": "very negative"
    },
    {
      "input": "Text: Friends were staying here over EDC weekend... They had a fabulous suite that included two beds and couches and a niiiice bathroom! The beds were comfortable as HELL and the couch wasn't bad either! And when we ran out of towels, housekeeping brought us some more STAT. I'd love to unofficially stay here again sometime!\n",
      "output": "positive"
    },
    {
      "input": "Text: I have to say that I was very impressed with Garcia's Windows & More!  After my lawnmower sent a rock through one side of our four foot sliding-glass patio doorpanic set in.  I called several companies for quick replacement to no avail.  I read the reviews for Garcia's and noticed many reviewers stated he provided quick and friendly service, I had to give them a call.\\n\\nMark answered his phone at 7:45AM said the magic words that he had the glass in stock and could be at our house by 3:00PM on a busy Saturday no less, I didn't hesitate to complete the sale.\\n\\nAs promised Mark and his helper arrived right on schedule and went to work right away.  They meticulously removed the broken pieces of glass, carefully vacuumed the pieces up, and had the door re-installed in no time!\\n\\nThe service was friendly, quick, and the price was very fair.  Thank you doesn't say enough.\\n\\nHIGHLY RECOMMENDED!\n",
      "output": "very positive"
    },
    {
      "input": "Text: ***Dinner buffet review***\\nReasonable price for nice variety including crabs and prime rib\\n\\nSo my husband and I are very much buffet fanatics when visiting Vegas.  We usually end up going to buffet at least once a day.  \\n\\nWe always loved Bellagio buffet and have been here several times.  It has a great mix of pretty much what you expect in a buffet.  Considering price, food choices (seafood included), ambiance, it is a solid 4 stars.\\n\\n* Food:  \\n- Snow and King crabs = cut in half and COLD.  The best thing about the crabs here is that they have plenty of them out so you won't have to stand in line for so long.  (HINT:  Snow crabs are actually more tasty than the King crabs...I know, it's werid)\\n\\n- Prime Rib = very yummy, very fast line.\\n\\n* Price: $29.95/person (Thursday night)\\n\\n* Ambiance = typical casino buffet.  Very nice but not so nice that you feel awkward carrying a plate full of crab legs and melted butter.  \\n\\n* Service = Very attentive.  No need to ask for refills or taking away dirty dishes.\n",
      "output": "positive"
    },
    {
      "input": "Text: i recently went on thai food kick around town... and to make the comparison fair decided to have basil chicken in several places... Thara Thai, Nitaya Thai and Basil Thai in campustown. the latter (Basil Thai) is by far the worst. as one reviewer already wrote before me, this is made here with ground chicken which is tasteless, too little food, and covered in a litre of sauce/broth. WTF? the tables and chairs in this place also seem sticky... covered in some weird nasty film. in summary, two words: stay away.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Great service. Thank you for the great job this team does. Professional and just great\n",
      "output": "very positive"
    },
    {
      "input": "Text: It's been about two years since we went to MBFG in Old Town. After we were seated and already ordered the Saganaki, I realized why we hadn't been in such a long time . . . the place is a d-u-m-p!  The only atmosphere that reminds me that we're in a Greek restaurant is the startling cry of \\\"Opa!\\\" when the flaming whatevers are brought out from the kitchen.  \\n\\nOnce I got past that, I was able to concentrate on the actual food and drink.  Apparently, they are changing the menu and they were out of quite a few of the better known, middle-of-the-road type wines and had only Greek varieties available. Greek wine? Would it taste like ouzo? The water, by the way, does not taste filtered, even with a lemon wedge, it tasted industrial strength.\\n\\nSaganaki, according to my friend and my husband, was divine. The combination platter was huge, enough for three people with dolmades, spanikopita, koftes, tzaziki, and hummus.  MBFG is one of the few restaurants in the area that put lamb in the dolmades.  Very delicious! The spanikopita was light, fluffy and perfectly seasoned. The koftes was also very flavorful. I am not a fan of their hummus (too sour), nor their tzaziki (too runny).  Their pita was on the hard side and a little too greasy for my taste. Hubby had the pastitsia which he enjoyed . . . a nice hint of nutmeg sealed the deal. My girlfriend had the Greek salad . . . a big disappointment.  It had all the right veggies, but the dressing tasted like Caesar . . . a major faux pas for my girlfriend who is the Greek food diva!\\n\\nI have been to the Paradise Valley location and the atmosphere is much more spirited and well, it just looks brighter.  The Old Town location is like eating in a cave.  If you can get past that, you can have an enjoyable meal.  I can't speak to the service since it was a very quiet Sunday night and our server was quite attentive . . .\n",
      "output": "negative"
    },
    {
      "input": "Text: Today is my 3rd time in 2 weeks this place id awesome one of the best pizza if not the best in Phoenix\n",
      "output": "positive"
    },
    {
      "input": "Text: I've noticed inconsistent reviews here. People are either really happy or really ticked off. I live on the other side of the universe from this shop, and I have a \\\"regular\\\" shop near me which I visit 2x a month. However, this is the only shop I have found to do \\\"creative\\\" designs (like a plaid pedicure at Christmas).  \\nI have been here 6 times and have been very pleased.  The shop is in a bad area, so I don't know what people expect. Also, when English is not a first language and the shop employees are not from this country.....you sometimes have to make allowances for culture.  Yes - I have left nail salons because of a lack of friendliness, cleanliness.....and yes, I wish those who open businesses in our neighborhoods would prioritize learning how to do business according to the client's expectations ......and not their own. There ARE nail salons where they have learned to do this: speak English, be friendly, run an organized shop, be professional. This shop has a lot to learn, but I've never received a \\\"bad\\\" pedicure.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I've heard that Japanese cuisine in Montreal isn't the best, but that's probably because those people haven't been here!\\n\\nGet sashimi or nigiri!!! Freshest fish I've had and the plating is spectacular.\\n\\nGet anything made with their housemade dashi. Their miso soup had such complexity and depth. Tempura was great, tempura sauce even better.\\n\\nIt's fairly new establishment so him and his staff put a lot of effort and care into the dishes they prepare. You see it, you can taste it. I was very pleasantly surprised that Montreal has a taste for the furusato. Keep it up and soon enough this place will flow in with customers.\\n\\nGochisousamadeshita!\n",
      "output": "very positive"
    },
    {
      "input": "Text: For what it cost, Sushi Roku was just okay.  Lunch for three of us ran nearly $250 (with no alcohol).  We ordered the mixed tempura, three of the signature rolls and three of the sashimi choices.  With just one sashimi selection costing nearly $40 and signature rolls hovering at $30 each, it didn't take long to run up the tab.\\n\\nThe sushi rolls fell apart way too easily.  The rice didn't have the right texture and there's no excuse for that at these prices.  The service was also spotty.  Again, not cool at these prices.\\n\\nThe decor is fine, but I am sure this place benefits from candlelight.  It was a bit dark and spare in the afternoon for lunch.  It also smelled like fish.  A sushi place that is this spendy shouldn't smell like fish.\\n\\nFrankly, I think you can get better sushi for the money in Vegas.\n",
      "output": "negative"
    },
    {
      "input": "Text: I really hate to give any Starbucks lower than 5 stars but this gets a 4 for the high prices and the fact that they gave the person in line in front of me a discount because he was staying at the hotel. Also I am ultra sensitive to the taste of soy or bad milk for that matter, and my grande caramel macchiato, that I drink daily, was slightly off. \\n\\nHowever, my hubby's whole milk vanilla latte was perfect, and this is probably one of the best places to people watch (and I don't mean facing out to the pool, although you might enjoy that too).\\n\\nThere are so many Starbucks near here, I think this will be my last time at this one unless I find myself in need of a quick fix.\n",
      "output": "positive"
    },
    {
      "input": "Text: One star is being considerate....... \\nWent @ 5pm on a Saturday & sat @ the bar. Bartender was restocking the bar @ the other end & never greeted us. While we waited patiently for her to come over, 4 people walked in wanting drinks to-go & she served them before even greeting us. I had to stop the Manager to take our drink order & food order after waiting about 10 minutes. \\nOnly about 4 tables were occupied in the restaurant, yet it took about 40 minutes to get burgers for the 3 of us. The food was decent but customer service was horrible.\n",
      "output": "very negative"
    },
    {
      "input": "Text: I was quite happy when this restaurant first opened because there was finally an option for grabbing dinner before a Pen's game that wasn't the Souper Bowl (dirty, crowded, nasty food) or the Steelhead Grille (very,very expensive).  The decor is nice and upscale, and the food was consistently good, but the servers were hit-or-miss.   And the place was always packed before the games so we had to arrive early to get seated and enjoy our dinner.\\n\\nBecause of the NHL strike and other factors, we hadn't been to a game in 10 months.  Something very bad happened at Red Ring in those months.\\nThe meal portions have decreased and the entrees we ordered just weren't as good as they used to be.  And, really, the meals are served in red plastic baskets with a lovely checked piece of paper underneath?  Are we at the beach ordering fried seafood?  Their presentation used to be quite good, now it's... plastic baskets.  And our server was one of the worst we have had in our 3(?) years of eating meals there.\\n\\nWe noticed as we were leaving that there are no longer lines of people to be seated, and it made sense.  Many of their former customers are going elsewhere-- but WHERE?   We will probably not be back unless our only option is the Souper Bowl...\n",
      "output": "negative"
    },
    {
      "input": "Text: Jahrelang unser liebster und einziger B\\u00e4cker, doch seit geraumer Zeit riechen Backwaren immerwieder entweder nach Handcreme oder nach Rasierwasser. Bitte benutzt doch Handschuhe - sowie die Konkurrenz das macht. Bis dann werden wir wohl oder \\u00fcbel voanders Brot kaufen, obwohl es dort nicht so gut schmeckt, aber - es riecht nicht nach Aftershave oder Nivea...\n",
      "output": "very negative"
    },
    {
      "input": "Text: Once upon a time a young Australian named Scott ventured to a far off land named Las Vegas. Scott had heard tales of magical machines that sometimes, but rarely gave you money if you pushed buttons on them for long enough. Scott heard of ladies that wore very little and drinks that were very large. He also heard tales of burgers the size of a small child and it became his quest while in this strange land to track down, and devour one of these famed burgers.\\n\\nNot deterred by the reviews of a mixed nature to be found on the magical tome known as Yelp, Scott set his sights on the Heart Attack Grill. Neon signs beckoned him forth. Posters in the windows told him that alcohol was good for him. Scott agreed. He stepped through the doors, with his beloved (and vegetarian) wife in tow, and was promptly greeted by a young lady in a nurses uniform. This was not like any nurse Scott had seen before. Nurses dressed in such skimpy attire in the strange land of Vegas. Upon being greeted Scott was cloaked in a surgical gown that no doubt had magical properties and was led to his waiting table.\\n\\nThe Grill was quiet, for it was late afternoon on a week day. Scott ordered a Double Bypass burger and when asked if extra bacon would be required Scott answered \\\"Yes, yes it will\\\". Scott's wife, the vegetarian Leisha, simply smiled and ordered a large beverage of an amber liquid known as beer. \\n\\nBefore too long the burger had arrived. It was as large as the fables had told and Scott was quite pleased, though a little shocked. Scott was not expecting the food in this strange place to be of what looked to be good quality. The fries looked crisp and brown and tasted slightly of lard. Lard is good.\\n\\nThe burger glistened in the light. Scott looked around the room at the images on the wall that parodied films of yesteryear and smiled, then picked up the weighty burger with two trembling hands and took his first bite. It was good. Very good. Surprisingly good actually. This challenge would be a welcome one with such delicious treats on offer. Leisha asked Scott how his burger tasted as she sipped from her mammoth beer. \\\"Delicious\\\" was Scott's reply through mouthfuls of juicy meat before diving back in. \\n\\nBefore too long Scott was halfway through his burger and he was beginning to falter. But Scott's will was strong. He could not return to his home in Australia letting this challenge best him, so he bunkered down and dove back in. The burger was rapidly decreasing in size, as Scott felt he was rapidly increasing in size. And then, with one almighty fist pump the final bite was downed and Scott was victorious. He was elated.\\n\\n\\nAfter an appropriate resting time Scott rose to his feet and felt several kilograms heavier as he waddled to the door and the outside world with a grin on his face and a cow in his stomach. Victory was his, but it was not the poor gentleman's who was currently bent over a table being spanked by a nurse.\n",
      "output": "positive"
    },
    {
      "input": "Text: Found this place b/c of Yelp and glad I did.\\n\\nGreat Sonoran hot dogs.  I got two and was uber full.  The first time I went I recall less than optimal communication.  I asked how many types of dogs they had, and the answer was \\\"how many?\\\".  \\n\\nToday was the 2nd time and things went much better.  Very helpful and once again a great meal.  I also feel like it was a bit cleaner this time, maybe they straightened up or repainted.\\n\\nIt is in a below average neighborhood but worth the adventure.  Go for the food, not the ambiance.\n",
      "output": "positive"
    },
    {
      "input": "Text: My favorite location! Service is always great, food is always good and fresh. It is usually pretty quiet and has a nice little outdoor area to eat which is great this time of year. My favorite is the crumbly blue cheese salad. The italian sandwich is also a favorite, it always has tons of meat. The restaurant always looks very clean and the cookies are usually fresh. The cream cheese brownies are heaven!\n",
      "output": "positive"
    },
    {
      "input": "Text: not that great. had some for myself this time around, and what you see is what you basically get. nothing out of the ordinary, so i dont get what the fuss is all about. i forgot what it was called specifically, but i ordered the polish dog. maybe it was because i felt like shit on the day my friends and i ate here, but the taste got pretty nasty after a few bites. most of us ended up not finishing our food. \\n\\non a brighter note, their strawberry daiquiry is DELICCCCCCIOUS! the best i'vee had in vegas, hands down. the only thing i would recommend is to freeze it up a little more, mine was kind of watery. taste wise tho, i would have one everyday if i could!\n",
      "output": "neutral"
    },
    {
      "input": "Text: went to smash-burger on sat night.  the food was really excellent if not a little messy.  i had the arizona smash and fries.  the fries were a great surprise ...lightly flavored with garlic and rosemary yummm.  and you got plenty to share (which i did).  i kept looking at the menu, it's limited but they seem to have everything i could have wanted and a burger joint.  i would go back till i tried it all.  we shall see.  check this place out.\n",
      "output": "positive"
    },
    {
      "input": "Text: I started going to Spice Island when it first opened. I was in my early 20s then, which means the place is officially a Pittsburgh institution. The menu has stayed pretty much the same over the years, with the exception of adding alcohol, but why change a good thing? My favorite items on the menu are vegetarian -- the fried tofu (either sauce is delicious) and the vegetable curry trio. Pay a little extra for the coconut rice and you'll be back for the same thing again and again.\n",
      "output": "positive"
    },
    {
      "input": "Text: I was forced to have hbo and showtime and nfl ticket when I had this installed.  I said I didn't want any of these I was forced to have them for 3 months.  The installer said to make sure and cancel by the date because they will charge you.  I did call and TRIED to cancel but they could only cancel showtime and hbo.  Nfl ticket they couldn't cancel and I would have to wait until I got the bill and call then and cancel.  Guess what you POS when I call again it will be to cancel the whole thing.  I am tired of being screwed.  Talked to my kids and they are canceling as well.  So I hope you are happy losing 4 accounts.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Horrible company!!! They are completely unethical!!! This company completed messed up my loan. I sat at title for hours while the company revised my HUD SIX times. Now, after never being late on a single payment, for no reason, I received a letter in the mail stating that they are calling my note due.  They have NOT contacted me at any time prior to this notice informing me what is wrong that would warrant them doing this. Scary that a company can just decide to tell you that you have three weeks to pay your entire mortgage IN FULL!!!\n",
      "output": "very negative"
    },
    {
      "input": "Text: Worst nail salon in Summerlin. Do not go here. They will tell you they can do what you want and then they don't do it and try to charge your more than quoted. This place is a joke.\n",
      "output": "very negative"
    },
    {
      "input": "Text: A Charlotte staple in need of a makeover. Generally solid food but sometimes inconsistent - biggest challenge is the atmosphere which is stale and hasn't kept up with the rest of the Charlotte restaurant scene. You can't go wrong by a visit to PC - especially if the weather is nice and you get to sit on the excellent patio. Salads are great here.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Great pizza place in the area...was in town for business.  They have specials Monday-Wednesday I believe.  Got a large pizza for $9.99.  Great tasting and service was great.  They have TV's, so you are able to watch a sporting game while enjoy a slice a pizza.  They also sell pizza by the slice as well.\n",
      "output": "positive"
    },
    {
      "input": "Text: As a beer enthusiast and interior designer, I can say this is the best brewery I have ever been to. I tried a wide range of their beer selection and found each one to be supremely smooth and delicious. They have wine on tap too! The prices were really affordable as well.\\nThe tap room has a great combination of modern minimalism and rustic charm, and it's just huge! There is a large outdoor area where I was able to order food from a food truck (a bahn mi, nooooommm)  and a soccer field (yes this bar has a mini soccer field!) plus it's dog friendly! (leash required) It looked like there was a stage for live music as well. \\nThere's a large glass window by the bar where you can look in and watch the beer being dutifully brewed, and the bar itself looks like some kind of gorgeous copper slab. \\nThey seem to brew small batches so you are always able to try something new and fresh every time you go. \\nThe bar tenders are knowledgeable and adorable. I can't wait to go back, I wish I could give 10 stars!\n",
      "output": "very positive"
    },
    {
      "input": "Text: The food is great however...The staff has problems with communication skills. First you can spend 30 bucks in their. And they will give u a tiny cup of water. What am I to do with this like...I'm thirsty not trying to brush my teeth.\\nTheir rude staff sucks big time! We are in Nevada if I spend money why not give a nice size cup of water its a desert out their. They seem to look down on you because you don't want a soda. But I just spent 30 bucks ugh! Now I have to spend 2 more bucks for water. lol Last I checked tap water is free. Its not as if they give you bottle water. Also I asked if the pudding is made from scratch. I was told yes. So I bought the pudding. However when I got home I could not believe my eyes. The pudding was box made. I Deceive you not people. \\nSo I jumped back into my SUV and ran back across town to gritz. I was met by the same older lady who had lied to my face. OMG you think you can trust someone thats old enough to be your grand mother. \\nUgh! but anyway when I told her why I was back and that I wanted a refund she gave a piss poor excuse as to why she deceived me. She said I think of gritz cafe as my home so I used box pudding and to me thats home made. \\nI replied only a person who cant cook would give an excuse such as this. Gas is not cheap and you lady just are a pure liar. She wasted my time and money. If I return I will only be getting catfish and maybe chicken I have had both those dishes and they were great.\n",
      "output": "negative"
    },
    {
      "input": "Text: Had breakfast here meeting my sister that I hadn't seen in years... Was a little worried at first with it being so busy ... Let's just say the wait was well worth it... The service by Donna the best ever and the whole entire staff was quick and listened to our needs thank you so much for making our breakfast experience amazing\n",
      "output": "very positive"
    },
    {
      "input": "Text: Ate dinner here tonight. Sorry that we didn't take any pictures of our meals. The food and drinks were delicious. Especially the Queso Condido con Chorizo. Our server Ramon was excellent, and so was Osmani. Will definitely be returning. \\nGood service, good food, good drinks = A GOOD TIME !!!\n",
      "output": "very positive"
    },
    {
      "input": "Text: Going with low expectations, it was a quite ok experience.\\n\\nYes, it's a chain. The food is nice, the service was ok, and I have nothing to complain about beside finding it slightly overpriced (but then again it's St Catherine and even though there are a lot of good choices there, the bad options are not lacking)\n",
      "output": "neutral"
    },
    {
      "input": "Text: When so visit a salon I expect certain things. \\n\\n1. I want the experience\\n2. The staff should be talented, knowledgeable, and friendly. \\n3. I want to enjoy my time while there. \\n\\nFrom start to finish I enjoy my experience their. The staff is friendly and the waiting area is pretty and welcoming. Yes it's a little pricey plus throw in a $15 tip (please tip) but it's worth it. The name says it all, people may go their for different services but we all know why you're really there. I have never felt uncomfortable during the process. Since moving to Henderson I haven't wanted tried another salon simply because they have never given me a reason to. I've had a coupl of scheduling mix ups but they always recover well. \\nIf you're a first timer and nervous they have a tips page on their website.\n",
      "output": "positive"
    },
    {
      "input": "Text: This place has good steaks,and fish fry. I also like the saturday special bacon wrapped filet, with lobster tail,all for 24.99 I think? All the dinners come with soup or salad, potato choic,warm rolls w/ butter. Walleye,cod,bluegill are all delecious. Good place for a beer as well. Great view, and drink specials. This is a real Sconnie place,Wisco to the core. My fave Fish Fry spot for sure.\n",
      "output": "positive"
    },
    {
      "input": "Text: It was okay. Overpriced for average quality food. Don't think I \\nwould ever go again.\\n\\nThe wasabi was blue.\n",
      "output": "negative"
    },
    {
      "input": "Text: I had such high hopes for this place because of the high reviews, but i was sadly disappointed, my pho dac biet arrived so clear i could see all the way to the bottom of the bowl, i had never had pho broth that was extremely clear i feel like they just gave me a bowl of salt water with noodles and beef in it...after i got done eating i felt like i had a belly full of seawater. This is the second pho place i have tried and will not be back, i recommend jenni pho instead.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Lets start off good and work downward shall we..............\\nI loved the salad bar THE BEST APPLE AND CHICKEN SALAD I ever had.  Mozzarella Boccochinis, the best asparagus  I have had ever. Not crazy about the Prosciutto (no taste, very blah) but the smoked salmon superbly sliced and Fabulous. Let me not forget what ever was on the table in the pop over bread thing. OMG that was a highlight for me. Now I like to see my wait staff work hard as I tip off that idea. These Guys were on their game, quickly as if they were riding a horse. they came to the table with swords of meat and sliced accordingly to my desired cook level. After sampling every meat  (or most of them) I dawned on me that somehow they all tasted alike.   The saturation on herbs and the distinct flavor of lemon smothered each meat.   Now I like lemon of lamb and pork but not everything.  I did PIG out and I was sorry that I could not afford the 14.50 for a glass of wine nor the 8.50 for a cup of coffee.  I love meat and meat loves me, but I just can't be that glutenous.  \\nSorry I could not be more support of.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Very basic breakfast, service at this place is horrible,,,do not sit outside, been there twice and same horrible service both times, coffee empty, bussers walking by not helping out.  I had to go to the host to get some attention to the table.  You can certainly do better than this place for breakfast.\n",
      "output": "negative"
    },
    {
      "input": "Text: A fun place with tasty cocktails and a large variety of locally made whiskeys. They cocktails are reasonably priced and unique. I'll be interested to see what kinds of aged whiskeys they produce in the future. I want to come back and take the tour next time.\n",
      "output": "very positive"
    },
    {
      "input": "Text: I like the prices for beer. The food is ok, definitely not awful. The atmosphere is fun and everyone is very friendly.\n",
      "output": "neutral"
    },
    {
      "input": "Text: By far the WORST wash I have ever received anywhere, and this was a $70.00 service.  I still have stains on my passenger side carpet (which was the reason for getting the shampooing in the first place).  I don't think that they even washed it as they were supposed to.  I had to tell them for 20 minutes major areas that they had missed.   I need to clean all of  the windows myself since they are dirty still and have water spots and fingerprints on them.  The guy I arranged everything with was nice and assured me everything would be perfect.  I told him if I was going to pay so much I was going to be very picky.  He understood and guaranteed it would be perfect.  However, he was not the one doing the work.   I would be upset if I had only paid $12.00, because there are plenty of places that do a much more thorough cleaning for that.  But having paid far more, I feel the need to alert my fellow yelpers to this scam of a car wash.  My car reeks of mildew and the wet seat with whatever they used to clean stained my shorts a yellowy brown color.  Thank God I didn't have somewhere to be after the car wash.  This place is a nightmare!\n",
      "output": "very negative"
    },
    {
      "input": "Text: To be honest these guys saved me a hell of a lot of money this weekend. \\n\\nSo its Sunday, its 4pm, I am in Newcastle and its the end of a wild stag weekend. \\n\\nMe and my partner in crime Kev have been back on the booze since 12pm and are well feeling relaxed. \\n\\nWe go to the station to get the tickets and without thinking go to get through the barriers, my ticket doesn't work but a nice girl waves me through and then Kev tries and is denied. We then look at the tickets and it become clear he has booked us tickets from Edinburgh to Newcastle and not vice versa. \\n\\nBeing very apologetic we are told to talk to the train guard and to run to platform 3. So we get there and right enough an east cost train is there.....BUT .....there is also one on platform 4. We glance at the boars and see Edinburgh 4. So dash to platform 4 and off we go. \\n\\nWe dump our bags and make a beeline for the catering bar. 2 x stella = \\u00a35 = winner! We make a joke to the girl serving us about bothering all the way home....... she then points out we are on the London train NOT the Edinburgh train. OOOOPPS! \\n\\nA very amused train guard tells us to get off at Darlington and switch to the next train. \\n\\nThankfully the next guard also sees the funny side and we got back to Edinburgh 3 hours late, several many stellas down but with no extra tickets prices! \\n\\nThank you east Coast trains!! :D\n",
      "output": "positive"
    },
    {
      "input": "Text: I was THRILLED by the happy hour prices and food.  Had the mojitos and the bruschetta dish.  Can't wait to go back and have it again.  Big chunks of fresh mozzarella, avocado and then a chopped up tomato, basil mixture.... served with pita chips.  YUMMY!\\n\\nI have to say the service (young blonde girl working the bar area alone) SUCKED.\\n\\nGood thing the food and drinks were so good.\n",
      "output": "positive"
    },
    {
      "input": "Text: If I could give this place no stars, I would. I was once very fond of this place. That was until they changed directors. \\n\\nThey aren't consistent with sending home daily reports with the children. I'm the kind of parent that likes to know how my kids did in daycare. I like to know the good and the bad. When they sent home reports, hey would say \\\"had a great day!\\\" Well, what made their day so great? Also, they would send home a good report, but when I talk with the teacher, they would tell me how bad my child was. I asked why it wasn't on the reports I received and they said they write the reports mid day. How backwards is that? There are some teachers there who really seemed to care, but there seems to be too many cooks in the kitchen. The management team would often refer to \\\"the owners\\\" but when I asked who the owners were they said they don't distribute that information. Huh?! If someone is going to be around my children, I want to know who they are! They do have a clean facility. They also have a lot of different daily activities for the children to play with. But they need better trained staff. All of their teachers are not certified. \\n\\nAlso, I had an issue with kids bullying my son. They didn't try to resolve it. I requested a meeting with he kids parents because most people know that one major factor in resolving bullying is with the help of all parents involved. Well, they out right ignored me. I won't be making a recommendation for this daycare to anyone.\n",
      "output": "very negative"
    },
    {
      "input": "Text: D'abord, le bouquet d'\\u00e9pices fait acte de pr\\u00e9sence. On se souvient de son bouillon, adroitement appr\\u00e9ci\\u00e9 de clous de girofle, de badianes, de graines de coriandre et de cardamomes. Diverses variantes sur le m\\u00eame th\\u00e8me. Les Classiques sont plut\\u00f4t impersonnelles avec des coupes de viande plus propres et immacul\\u00e9es. Les Aventuriers  se prononcent d'une anatomie bovine moins pr\\u00e9venante, flancs gras et tripes croustillantes. Si le d\\u00e9faut d'asepsie vous emmerde, s'abstenir de la toilette. Je soustrais  une \\u00e9toile pour cette raison.\n",
      "output": "neutral"
    },
    {
      "input": "Text: On our way to the movie theater, we decided to grab a quick breakfast. Fortunately, it was late enough (9:50am) that there wasn't a line. Since I normally do not eat breakfast at Paradise Bakery, I had to hang back and take in the menu. Luckily, the employees were really nice and waited while I decided. After ordering, our food came quickly. I ordered the Asiago breakfast sandwich - bacon, egg, and Vermont white cheddar on a bagel. I subbed for a plan bagel with no hassle. It was relatively inexpensive and filling. I'd order it again if I was ever in the area for breakfast. My husband ordered a slice of coffee crumb cake - it was delicious! Soft and tasty with a nice crunchy topping. This is a great place for a quick bite to eat.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Great locals casino.  I think this is where they filmed 21.  Anyway, craps tables here are really good.  The circle bar is ok, you get a lot of cougars that come through.  It's about 15 mins off the strip and you get your money's worth.  Rooms are great, very modernized which is always a plus.  Pool area is very nice, my ex-roommate used to be a bartender here.  The good thing about it is that at times, it's a great place to come and chill when you're not in the mood to run on the strip since it's very laid back.  Everyone comes here for their massive Bingo Room or if they want to go bowling.  The theatre here is also really good but stay away on weekends as it overpopulates with a mass amount of local teenie boppers and high school kids loitering, but security does a good job to kick them out past 10.\\n\\nIt's right across the street from a small shopping center (Best Buy, Marshalls, Gas stations, COSTCO, etc) which is convenient.  If you like Green Valley casino, you'll definitely love this place as it's under the same ownership/design.\n",
      "output": "positive"
    },
    {
      "input": "Text: I'm giving Smashburger a 5-star rating primarily for the quality of service I received when eating there recently for my first time. The guy working the register was friendly, and when I was 77 cents short he covered it for me, thus saving me a trip back to the car and another hit on my debit card. The girl who brought us our food was also very hospitable, getting me several condiments for my fries, and even suggesting I try their chipotle sauce (which I did, and it was decent). She also offered to get me a to-go cup for my drink when she noticed we were finished with our meals. It's rare, especially these days, to feel like the employees actually enjoy their jobs and take pride in making sure that the customer has a good experience. \\n\\nAs for the food, I got a 1/2lb BBQ Bacon Cheeseburger, and it was pretty damn good. Reminded me of a Fuddrucker's burger moreso than, say, In'n'Out or Five Guys, definitely a little different than the norm when it comes to burger joints. I had the Smash Fries, which I thought were delicious with the seasoning they used.\\n\\nIf you are looking for a burger but you're sick of the norm, give Smashburger a try, you might just be pleasantly surprised as I was.\n",
      "output": "very positive"
    },
    {
      "input": "Text: I have used Full Circle Auto Body many many times both in my business and personal repairs.\\nTop notch shop! Tony and Lisa are 100% honest people to work with.\\nIf you live in central phoenix and looking for a great honest body shop I highly recommend them :-)\\nA+\n",
      "output": "very positive"
    },
    {
      "input": "Text: Fish was good, atmosphere stunk, service was incredibly slow, and it seemed like a cross between red lobster and chilis.\\n\\nAlthough my food was good it took about 15 minutes to order my appetizers while eating at the bar which was almost empty.  Then he completely forgot to let me order an entree.  Meanwhile it took 45 minutes to get my appetizer.  The entree came pretty promptly thereafter though.  \\n\\nOverall it is good fish and it is very cheap but not sure it is worth it.\n",
      "output": "negative"
    },
    {
      "input": "Text: Not that great of food. Limited wine selection. Not a kid friendly place yet I have kids around me. Would not visit again.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Not cheap @ $4.50 for a cheese slice and $24 for a whole pie. But definitely tasty. Even when you're not that hungry, so that says something! LOL  Will definitely try other menu items next time I return!\n",
      "output": "positive"
    },
    {
      "input": "Text: Haha, BJ's, now that that's aside...\\n\\nThe food here is amazing! I came here for lunch with my mom even though I wasn't hungry at all. Their menu is large with something for everyone, even for those like me who come in with a very little appetite. They have a small bites menu consisting of stuffed mushrooms, ahi tuna, and a few other choices for $3. I ordered the ahi tuna that was seared to perfection for being such a small filet and the portion was perfect! My mom ordered the flatbread and salad lunch combo. I couldn't resist trying her flatbread. OMG, the crispy thin crunch of their flatbread...so delicious!\\n\\nI checked out their beer selection and was pleasantly impressed. I can't wait to come back with an appetite to try more items and beverages off their menu! The hostess greeted us with a smile while she sat another party in front of us and then came back right away and sat us. The server was quick and the food came out fast. The decor was nice, but its still a fun casual restaurant.\n",
      "output": "very positive"
    },
    {
      "input": "Text: I LOVE the Cosmopolitan Hotel, and all the bars are beautiful and unique in their own way. Bond Bar is no exception. \\n\\nWe stopped by for a drink on a Monday afternoon on the way back to our room... it was slow and pretty chill. I felt like I was in an awesome hot pink intergalactic space lounge... no joke. The lighting and decor were amazing. Whoever designed this place gets a giant gold starr... its just beautiful! Sparkle Sparkle!\\n\\nEach bar at the hotel has the signature Cosmopolitan martini.. which is garnished with a slice of dried (blood) orange... and the drink is light pink super delicious. (I know I should be more adventurous with my drinks but my go-to drink anywhere in this hotel is the Cosmo) \\n\\nOther than that, each bar also offers its own unique menu so you can't get a lot of the same drinks at all the bars. My sister had a blended strawberry drink with pineapple/coconut foam/cream and it was pretty good. The bartender also introduced us to preserved hibiscus flower. And.... OMG... who would have imagined a gooey preserved flower bud would taste SOOOO good. It reminded me of a gummy or a jelly... but OMG so good. It's used in some gin drink and a definite must try. MMM just thinking about it makes me want to go out and get a jar of flowers to eat...\n",
      "output": "very positive"
    },
    {
      "input": "Text: I'm not sure that's it's fair that I review this place, because we didn't actually eat here. Heck, we didn't even sit down. We walked in on a Friday night around 7 for dinner. Inside smelled like a hospital and when we found our way down the hallway, there were probably 6 tables out of 30 filled, and everyone there was eligible for a Medicare card. \\n\\nWe didn't stay.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Each time i write a review for the hospital i feel as if things get better only to get worse. In my previous review i wrote one thing that i didn't think i would get to touch base on again, but guess what coincidences happened and it just so happened to be a coincidence that i was in the same room that we gave birth to our first child in. I thought it was a good thing at first to be able to make memories in the same room with our new child until i remembered what i had written after being in the room for roughly 20 minutes and i quote\\\"engineering to come to the room to check the hot water and a leak in the shower head well i think I'm going to check out and i don't think these issues will get addressed.\\\" Well the hot water issue in room 270 in labor in delivery has not gotten addressed and its been over a year it has been such a common thing that when i brought it to our new nurses attention Laurel she simply stated that they were aware that the hot water didn't get hot in that room fast enough and that there work around was to use the hot water in the sink in the room itself and not the sink in the bathroom perhaps these nurses have forgotten what it was like to be giving birth but being embarrassed by having to have a door open while your husband tries to get you a hot washcloth for you to wash off is not the ideal solution and the fact that it has not been addressed in over a year is just baffling and not only does the hot water take a long time the water also backs up when you're trying to take a shower. SO PRAY THAT YOU DON'T GET ROOM 270 \\n\\nMy encounter with the nurses this time was a bit more pleasant although we did have moments of mis-communication the main nurse that we dealt with tried to make things right as much as possible but sometimes she did fail. Laurel was the name of our main nurse and overall she was ok except for the fact that I felt like she lacked a bit of empathy. Allow me to elaborate my wife and I arrived to the hospital around 8:00 am it was a Saturday and the hospital seemed a bit empty there was boxes that were littering the main entrance and they had not been covered by anything later in the day they were covered with sheets although they were a real big eye sore. When we arrived Laurel greeted us and took us to our room which seemed very familiar to me we had some small talk and she checked my wife she put in some bill to soften up the walls they said and then we waited my wife started having really bad contractions and so the nurse was called my wife was on the edge about getting or wanting an epidural she wanted to try natural birth so the nurse gave my wife some medication that ended up knocking her out and when she came to she was in extreme pain the anesthesiologist was called to do the epidural my wife was screaming from so much pain and Laurel came in said the anesthesiologist is here so we need you to sit up she did so but all of a sudden here screams became louder and seemed more painful it was to the point where we didn't know what or who was hurting her the anesthesiologist asked if it was him all of a sudden between the screams my wife blurred out i can feel his head i think I'm having the baby the anesthesiologist had not put the epidural in yet and he himself stopped and said I have not done anything if you would like we can check her well laurel being the helpful nurse she is decides that no its more important for him to get the epidural in, instead if asking my wife she just tells the anesthesiologist to proceed he continues and my wife continues to scream  the anesthesiologist finally gets the needle in and my wife sits back well guess what the child is crowning and he was coming out just like my wife had said If laurel would have taken the time to let my wife make the decision instead of her then my wife would've never had to get the epidural since the baby was already crowning at this point the anesthesiologist is nervous and starts to hit my wife with what i though was called boost but i believe i was later corrected to it being called a bolus dose this in turn made it hard for my wife to push because she all of a sudden became numb from the waist down and then it started to work its way up to her shoulders but the time the baby was out my wife was fully drugged up and could barely hold our baby I feel like these drugs where administered incorrectly because instead of it helping the the birth she literally just sat up barely holding onto consciousness.\n",
      "output": "negative"
    },
    {
      "input": "Text: I'm not a \\\"foodie\\\", people, so bare with me.... this is going to be a \\\"normal\\\" review. I guess I could go into this review in chronological order...\\n\\nThe ambience of this pizzeria was 'pizza-y\\\". It was loud, a hand full of kids and the servers had those tuxedo T-shirts on. Kinda seem hokey. \\n\\nMy 2 friends and I went here on a Saturday afternoon/evening. We had to wait 20min to be seated which is expected for a Saturday, So I'm not complaining. We had soda (also serve alcohol) and chatted while we waited. I was surprised on how small the menu was (one page, front and back). The waitstaff was funny and friendly but I hardly could get a refill on my drink. No problems with the pizzas or our order in general. I had a chicken pizza which was pretty good. We all had dessert, in which I had cheesecake. PRO- it was twice as tall as a normal restaurant slice of cheesecake. To-go boxes were needed for all. The price was average, maybe a tad above average. \\n\\nI'd have to say the whole experience (quality, quantity, service, price) was average. Thus the 3 stars. \\n\\nWould I go again? Yes, if I was given a gift card. \\nNo gift card? I rather go downtown...\n",
      "output": "neutral"
    },
    {
      "input": "Text: Ra is definitely worth hitting up for Happy Hour.  I will admit that when my girlfriends and I ate there, we slid in about 6:45 (15 minutes to closing) and just a tad inebriated!  Our waiter was pretty awesome and let us get our order in immediately so we could take advantage of the fleeting happy hour prices.  \\n\\nWe ordered two Las Vegas rolls, tuna sashimi, a Ra-ckin Shrimp, and a round of Sake bombs.  By the end of the meal we were giddy, full, and more than willing to pay full price for dessert.  We ordered the coconut creme brulee and it was delicious, although it could have used a bit more coconut flavor.  It looked and tasted very much like a traditional creme brulee.  Our bill ended up being $100, but we all drank and ate pretty well.  We weren't overly stuffed, but just right.  \\n\\nLocated by the fashion mall, Ra Sushi is a must if you are looking for delicious sushi on a budget and are staying anywhere within walking distance; for us it was from the Venetian.  Happy  Hour goes til 7, and make sure you order the Las Vegas roll and Ra-ckin shrimp!! They won't disappoint!!!\n",
      "output": "positive"
    },
    {
      "input": "Text: I am a huge fan of all the two hippies locations.  I happen to see this location when I was driving home one night.  It is definitely the closest one to me.  \\nWhen I walked in I was amazed.  All the others look cluttered and like they need a good wash but this one is clutter-free but still holds the charm that makes 2 hippies fun.\\n\\nThe food and service were amazing. We were even brought complimentary brownies.   I love the cactus tacos!  I do wish they had a veggie burgers and  hot dogs.  That is the only thing missing from a wonderfully pleasant time.\n",
      "output": "positive"
    },
    {
      "input": "Text: This place is horrible! I called to see if they carried an Olympus TG-130 in stock and the employee on the phone put me on hold for over 30 minutes like its BestBuy or something. I had to repeat TG to her about 4 times before I had to give her phonetic alphabet so she could know that T=Tango and G=Golf...No! I had to dumb it up for her, \\\"T\\\" for Tom and \\\"G\\\" for go! After another wait to see if she carried it in stock, finally they did carry it. I asked for pricing and they told me they could not give out prices over the phone! WT****...so I asked her \\\"really? so you are telling me that I have to drive out from Henderson, over 25 miles to know the price?\\\" she said \\\"yeah.\\\" Un-freaking believable!!! I bet anything it's one of those places that does not tell you how much things are so when you visit them you find out an item that is $100 is $500 there! Anything to fish you to try to make you come out. Would not do any business with them. Very poor customer service!!!\n",
      "output": "very negative"
    },
    {
      "input": "Text: This is a very good steak house just off the strip. Great ambiance. Amazing number of wait staff. Attentive but not excessive. \\n\\nMy colleague and I both started with the special salad of the night and it was excellent! A chopped salad with a creamy basil dressing. With the bread it could have been a meal in itself.  \\n\\nFor dinner I had the crab cakes which I was told was their most popular item. They were also excellent, two large mounds of crab with just enough filler to hold them together served with a spicy sauce. My colleague had the filet and it was good but not as tender as one would expect.\\n\\nFor dessert I had the banana bread pudding and it was very good. Big enough to share. More cake-like than a traditional bread pudding.\\n\\nLike all high end Vegas steak houses this place is expensive, maybe a bit too expensive. In this price range you can do a bit better even in Vegas. So overall I give it four stars.\n",
      "output": "positive"
    },
    {
      "input": "Text: Had our first lunch there today, and was not very impressed. We both ordered a curry dish, and although it wasn't bad, it wasn't nearly the best i've had either. The most disappointing thing was that they brought us a salad with our lunch \\\"specials\\\", and didn't even ask what kind of dressing we wanted. It came with a catalina style dressing that we really disliked, and so that was a total waste of two otherwise nice looking side salads. So for $8+, we ended up with just some curry, a small side of rice, and a very small roll...not exactly a deal. The food was ok, but the service wasn't very friendly. the portions were not impressive. We will stick with THAI BASIL, as their food is much tastier, and their prices are more reasonable as well.\n",
      "output": "negative"
    },
    {
      "input": "Text: So I stopped by to pick up some lunch today and wish I hadn't. I have worked in this area for over 3 years but have only stopped here twice. I remember why after the first time I didn't come back. I really just do not like A&W's burgers or fries. \\n\\nThe fries were bland and I believe McD's or Carl's have better fries. The burger, well it was just bland. The flavor came from the \\\"special\\\" sauce (thousand island) on top. The cheese was not melted and just didn't work for me. \\n\\nThe service was fast, but just like other drive-thru's, I could barely understand what the guy was saying. There was no one else in line but once I got up to the window, he was rushing to give me my food. It was just odd to me, especially since I was the only one!\n",
      "output": "negative"
    },
    {
      "input": "Text: The wait took a little bit at 10:30 AM, even though there were no other customers there. I came in here just for a smoothie and was surprised to find they served sandwiches (breakfast and lunch all day). \\n\\nI thought the sandwiches were mediocre. I think the sandwiches are something you can definitely make at home even without a panini press. Cheese and ham between two slices of bread isn't really going to wow anyone. The smoothie was decent. I think I have had much better elsewhere. I had the coconut one, BTW. My total was $12 for two sandwiches & one smoothie.\\n\\nOn a positive note, the place was clean and there was a running PC in the dining area just in case you needed to check your Facebook or something. :-P\n",
      "output": "neutral"
    },
    {
      "input": "Text: Since writing my initial review, I have received several messages from the business owners accusing me of making false claims, being a \\\"troll\\\" and making accusations that I wrote a bad review because I didn't like a post on Facebook that they made. It has been absolutely absurd.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Earl of Sandwich is a delicious and budget friendly place to eat! I had it for the very first time on my x number of times that I have been to vegas.  I can't believe I have never had it till now! But I'm so glad to have found it.\\n\\nEarl of Sandwich is located inside Planet Hollywood.  I actually had this place for dinner and lunch the next day.  It was nice to eat somewhere affordable and not feel like you have to stuff yourself to get your money's worth at a buffet.\\n\\nEarl of Sandwich gets the job done and serves mouth-watering decent sized sandwiches.  The sandwiches are all perfectly balanced with its different components.  The bread is really fresh and the whole sandwich just melts in your mouth.  It's so warm and gooey--I'm craving for it already just reminiscing about it!\\n\\nThe salads were really good too.  I tried the Mediterranean Caesar Salad and it was really good as well.  Make sure to tell them to go light on the dressing since they tend to put a lot in there.    \\n\\nI also got to try their frozen lemonade which was pretty decent....but what makes it better is if you have extra vodka laying around....say at your room or in your pocket ...or your purse...Just splash some in there and BAM! you have a refreshing cocktail.\\n\\nEarl of Sandwich, I'll be back for you!\n",
      "output": "very positive"
    },
    {
      "input": "Text: Not as overpriced as some other places but not great.  I would've spent the extra money to get better food and better service.\\n\\nThe food was too salty and kinda bland.  My wife did not like their seafood linguini.  My veal was not bad but no sauce or flavor to it.\\n\\nPortions are good but then again, I would rather have quality than quantity.\\n\\nMy suggestion, spend a little more and get quality food.  Try one of the other places that are higher ranked on yelp.\n",
      "output": "negative"
    },
    {
      "input": "Text: $6 exterior car wash, and you can find a $2 off coupon online.  Makes for a cheap car wash, except I have to get out of my car to dry off my car after it's been \\\"dried.\\\"  You get what you pay for!\n",
      "output": "neutral"
    },
    {
      "input": "Text: Terrible, we've stayed at other MGM resorts and they were all better (regardless of price) than this one.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Never rent from this Avis. The Operations Manager is a sloppy blonde, with a really bad attitude. Absolutely appalling customer service. I'm not sure who decided she was a good fit for being in charge, but they should strongly consider a more personable candidate for this position. She obviously didn't want to be there, and had no interest in servicing customers. Go down the way to Enterprise. Don't waste your money at this Avis. If you must rent with Avis, cab to the one on Las Vegas Blvd, cause the lady who runs this one is seriously past her expiration date...\n",
      "output": "very negative"
    },
    {
      "input": "Text: Soi loved this place.\\n\\nSo I went to Purple Zebra and got a giant frozen drink that Vegas is known for. However my mom was hungry. After a nice host outside said it was cool to bring in my extra alcohol we were seated. \\n\\nI have to say the margarita, for being at a Mexican restaurant, was a major fail. It was just bad. Even though the waiter was really nice about taking it back and replacing it with a different margarita. The second margarita was bad too. So just avoid margaritas.\\n\\nBut everything else was amazing.\\n\\nYou know how you can eat something and taste love? Well the carnitas tacos I had tasted like love. Just ooey gooey flavorful love. And the guacamole with pomegranate seeds.. #idied So. Freaking. Good. I also had rice. Green rice. That kinda looked like throw up. But if you close your eyes and open your mouth you'll be taken on a journey. A journey into epic rice land full of love and yumminess.\\n\\nJust yeah... Go there.\n",
      "output": "positive"
    },
    {
      "input": "Text: AMAZING!!! I went here the other night and had the best burger ever!! Literally I doubt anyone can top this!! The prices are decent too! This little \\\"hole-in-the-wall\\\" doesn't do little for their food :) The burgers were huge and yummy! The Grind reminded me of somewhere you would find in NYC.. The lighting and even the awesome TV's made the restaurant seem very modern with a stylish touch! I will definitely be going here again!!!!!\n",
      "output": "very positive"
    },
    {
      "input": "Text: Loved spotting The Dog empire during my show long weekend trip to Edinburgh.  Awesome and funky design and great restaurant concepts (The Dog, UnderDog, SeaDog and Amore Dog).  Wished I had more time to try all of 'em!  \\n\\nMy flank steak salad was ok (2.5 stars), a bit tough but the sweet balsamic reduction was just the right tough for the bitter arugula.  Boyfriend's mushroom risotto (4.0 stars)  was decadent and cooked perfectly.  To ended the meal we had the tiramisu (3 stars), unfortunately, the dish lacked the punch of espresso, was chilled as I like the desert and the dark chocolate cocoa powder (when taken in a mouthful) overpowered the light dessert.  We ended up scrapping the top power off the dish.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I would give 4.5 stars if I could. I was worried after seeing some of the reviews on here but after spending the weekend at the Hard Rock I am happy to report that a lot of them are unfounded. Nice, clean room, comfortable bed and decent bathroom in the casino tower. The staff was friendly for the most part except for a couple bad seeds who just don't have the time of day for you at all. Saw a concert at the Joint which was fantastic, and it's so great to be able to see big name acts in a nice place like the hotel. My only gripe was with the blackjack tables - a lot of them only pay 6:5 odds on blackjack instead of 3:2, and it's not well advertised.\\n\\nBut overall, extremely awesome affordable place for a younger crowd and I would/will definitely stay there again.\n",
      "output": "positive"
    },
    {
      "input": "Text: I would given Jackson Java 5 stars 2 months ago, but today I'm only giving 2 stars purely on their coffee.  Great selection of coffee and can't go wrong with Noel.  \\n\\nLately there has been an influx in some great staff members leaving and a very large rotation of new people.  I really enjoyed going somewhere where the staff already knew what I wanted.  Now I can't even count on the place being open.  Showed up one morning and they weren't even open.  I really hope they can pull it together.\n",
      "output": "negative"
    },
    {
      "input": "Text: Maybe I am becoming less tolerant as I grow  older. That combined with the fact these Walmart employees probably don't receive a whole lot of training, made for a frustrating shopping experience. I've seen ping pong tables on display at other locations and wanted to purchase one for the house full of people we are expecting over the holidays. I asked the employee in sporting goods if they had any on display. He says they are in the garden section. I play along and go to the garden section. Julie tells us they are displayed up front and only stored in garden. We find the display, the Mrs approves, we purchase one and confirm with the cashier that we pick it up in the garden section. Upon going back to the garden section and telling Julie I need to pick up my PP table, she tells me \\\"that's in sporting goods.\\\" She then proceeds to ask me who told me the table was to be picked up in the garden section. This is the same Julie that told me just minutes earlier the tables were stored in the garden section. Julie has me wait at the garden area while she goes to sporting goods to find someone to grab me a table. She came back alone only to get someone in the garden section to get one from, guess where?, the garden section. It was like the left hand didn't know what the right hand was doing and Julie seemed like a fish out of water. The only thing that bumped this to a two star experience was Assistant Manager Bill and the two employees that loaded the beast into my vehicle. This is two subpar experiences lately. Maybe it's time for me to find a new Walmart mothership.\n",
      "output": "negative"
    },
    {
      "input": "Text: Great sushi after a Suns game - dollar beer promotions for Stellas!  Wonderful, interesting rolls presented artistically.\\n\\nThey also serve teriyaki bowls which were good as well.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Recently stayed here again. As I have stayed here now multiple times over the last several years and have seen the multiple name changes and face lifts of this hotel I feel obligated to update my prior review. \\n\\nI must still state that most of the yelp reviews here are way over rated. Look this isn't a horrible place but certainly not 5 star as multiple previous reviewers have posted (IMHO). \\n\\nPositive: Pools and grounds are beautiful. Yelp photos don't do it justice. Restaurant was way better on recent stay. Food was excellent. Room service was prompt. Staff is friendly. \\n\\nNegatives: I still contend it is pricey especially off season. Again, the Four Season's in North Scottsdale was actually cheaper but less convenient for me so I stayed at the FS. There is no comparing the two hotels (see my review of 4 Season). I don't care for newly decorated rooms. To be honest I preferred the old look. The exercise room is a joke. No locker room, sauna, or steam.  Half the rooms face a parking lot which can get noisy. Denied me a late check out after staying there 5 days. \\n\\nAnyhow, check it out if you must. Let me know what you think.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I've never really had a good experience with buffets. Paradise Buffet and Cafe Restaurant reminded me why I avoid them.\\n\\nYes, it's Vegas. Yes, they are known for world-class food and excellent buffets. Just remember that NONE of them are located in Downtown Las Vegas. \\n\\nThe establishment is located in the Fremont casino. It's large and maze-y with roomy booths. The decor isn't vintage; it looks like a 1980s highschool set for Wizard of Oz. There's alot of green.\\n\\nFirst off, our waitress didn't know what half-and-half was when we requested it with coffee. She kept pointing to the french vanilla creamer already on the table. I already had a feeling I wasn't going to like this place....\\n\\nThey had a decent variety of food from American hot-dogs and patties wading in gray, hot water to Italian pasta, dried out from the hot lamps to \\\"Chinese\\\" stir-fry that could rival any MacCormack seasoning packet available at most grocery stores. I opted for jambalaya, fried chicken, mashed potatoes, and beef roast from the carving station. I've never had jambalaya before (at this point) so wasn't sure what to expect; it tasted okay:lots of sausage and my friend told me it tasted like it came from a can. Can you go wrong with mashed potatoes? Yes, even Paradise can! When I attempted to add butter to the flavorless mash, I could only find margarine...Ugh, isn't anything real here? Not too surprising, after all, they didn't have half-and-half... Everything ersatz! \\n\\nFresh fruit and a piece of apple pie for dessert. Pretty sad when the fruit was the best part of the meal. \\n\\nLunch buffet cost about $9. A bargain, one might say, for a \\\"Vegas\\\" buffet. All the strip buffets were starting around $30.\\n\\nThere's a reason why the restrooms are located at the exit of the restaurant with large, brightly-lit signs. Now, I love food, and if that food disagrees with my digestion but it tastes delicious, I'm willing to give a little leeway. When I eat a less than mediocre meal and additionally have the inconvenience and discomfort of immediately needing a restroom, I am not a happy camper. In toto, six out of our group of eight ended up in the restroom. The women's bathroom was clean, however, the males in our group recounted a disgusting state of the men's restroom.\\n\\nWhy 2 stars in stead of 1? Although the entire experience was sub-par, there is a possibility our 6 days of Vegas binging finally caught up to us and contributed to our sickened state. Even without sickness, not worth $9.\n",
      "output": "negative"
    },
    {
      "input": "Text: Worst Espresso EVER. And my steak and egg combo was ICE cold. If I could give 0 stars I would.\n",
      "output": "very negative"
    },
    {
      "input": "Text: I don't even want to give one star but you can't post if you don't mark anything so against my better judgement, one star, under protest, it will be.\\n\\nI have to say I will NEVER go back to this place again!!!! I don't know if management has changed but I can tell you that the service here has been continuously declining over the past year and TONIGHT was the W-O-R-S-T!!!! They definitely need to have 2 people behind the sushi bar because the one person thing just doesn't cut it. Even when the place is almost empty, it takes FOREVER to get your sushi. \\n\\nWe've lived in Goodyear now for almost 7 yrs, meaning when we first moved to this side of the valley there were no restaurants, especially sushi places until the last 3 yrs maybe. When this place first opened we were so excited because it was much closer to home, at the time the service was excellent and fast, and the quality and quantity was worth the price. Forget that! You'd be better off going to the grocery store and buying their sushi. \\n\\nWe ordered a total of 4, count them, 4 rolls tonight. The first roll was delivered rather quickly. Nice surprise, however it wasn't one of the ones I had ordered so I waited patiently. The second roll, again, not one that I had ordered was delivered probably within the next 5-10 minutes later. Wow, we thought. Service seems a little better than last time. BIG MISTAKE FOR THINKING THAT!!!!!!!! Holy crap, sat waiting for almost another 30-35 minutes watching all these other orders going out for people who came in some time AFTER, yes I said AFTER, we did but not our 2 measly rolls. \\n\\nWe also had to be our own server when it came to refilling our drink. Server never came back to refill so I got up and refilled our drinks myself. Too bad we didn't order alcohol because i would have gone back to get that as well. \\n\\nI finally decided I had had enough and we got up to leave. When I was approaching the female server to ask for a bill for the sushi we did get and explain the situation she walked right by me like I was invisible or something. She came past me a second time and when I started to speak to her, she ignored me and walked over to a table that was cancelling an order because it was taking too long for them as well. When she walked past me the 3rd time and ignored me I happened to mention in a loud voice that I must be standing there for my health or something. Finally I walked over to the curtain that they have to divide the register, kitchen and hall to bathrooms from the dining area and told the lady we wanted to cancel our order, wanted the bill for what we got and that we would never come back again because service was so horrible. She said OK thank you, so we walked out. \\n\\nHey, wait a minute, I think they owe me money since I had to play waitress. \\n\\nYou know, we love, and I mean love sushi but I'd rather have to drive out of the way to a place where I know we will get service promptly and with a smile even if the place is packed to the gills, no pun intended\n",
      "output": "very negative"
    },
    {
      "input": "Text: What do you want from a foot long hot dog that costs $2?!? Decent taste for this skinny wiener. They actually make the meat look longer by putting it on a shorter bun. Good eats for low pricing, which is always a good thing in my book.\\n\\nThis place is located in the back of the Casino Royale. Walk through the drinking and smoking gamblers and get your grub.  If you are not eating inside the casino, you can ask for condiments to go, and they pack up your dogs really well in a plastic, clear bag for you.  if you do choose to dine in, you can have access to a fill it yourself drink service station, and many industrial size condiments.\\n\\nIf you are in Vegas, just stop and get one of these dogs to live in the time when Vegas kept multiple cheap eating spots to keep you happy, full and gambling!\n",
      "output": "neutral"
    },
    {
      "input": "Text: Pizzas have shrunk in size dramatically since they have opened, and are pretty tasteless in my opinion. I prefer Little Caesars pizza over this place if that says anything. My pepperoni pizza tasted like a grease pizza with cheese that was not completely melted. The wings aren't too bad, they are the only reason this joint received any stars.\n",
      "output": "negative"
    },
    {
      "input": "Text: We were in town for the weekend. We wanted to hit up a local \\\"Triple D\\\" Dive, and we saw that The Dish had well written reviews. They weren't lying. The quality was excellent. It had a fresh and home made feel to every bite. Definitely coming back for dessert...one day.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Upstream has gone downhill, fast. While the bar ambience and feel is still awesome, the sushi in particular was extremely lacking. Spicy Tuna rolls were not fresh and smelled like fish. California rolls lacked flavor and were quite bland. \\n\\nService was also not particularly good and there was a very creepy manager who put us off. \\n\\nIt is a shame because Upstream has been a staple of the South Park area for years, but their sushi quality is completely lacking these days. I cannot comment on the main courses as we did not have any.\n",
      "output": "negative"
    },
    {
      "input": "Text: Wow!!! What a great find.  The stuffed peppers I had were awesome and NOT breaded.  They really take their tequila seriously. The Naranja Margarita was so good we asked for the recipe.  The bartender came out and told us everything from how they infuse their tequila to how they make their Margarita mix.  Our server was very knowledgable about all aspects of the menu.  Will be back very soon!!!!\n",
      "output": "very positive"
    },
    {
      "input": "Text: I have been to this location several times and it has been usually okay. \\n\\nThe service when they take my order has either been great or rude.  Sometimes, they are looking somewhere else or looking at people coming into the restaurant. This girl was not making any eye-contact with me and I can't even hear anything she is saying.  She seemed so distracted at everything else. \\n\\nThe food is usually served pretty quickly.  I always order the chipotle chicken and i always like it cause they taste the same every Panera location I go to.  My sister-in-law ordered one of the pastas and it tasted so horrible! The pasta was so chewy and it tasted like those middle-school lunches in the cafeteria.  It was just awful. \\nThe baguette is usually a miss for me. Sometimes its soft and taste like it just came out of the oven and most of the time it is hard and tasted old. Also, I ordered chicken caesar salad that was probably the only thing that tasted good and fresh. \\n\\nAnyways, panera has a variety of selections you can choose from and there is something for everyone.  This location is really big compared to other panera locations in las vegas.\n",
      "output": "neutral"
    },
    {
      "input": "Text: So I heard a lot if rave reviews and its always crowded so I said hey what the hell....yeah what the hell indeed.\\nPros:\\n-cheap \\nCons:\\nFood was subpar\\nPork wasn't cooked all the way\\nEnchiladas had fake cheese product\\nMarshmallows tasted like they were circa 1987...bad year for marshmallows apparently\\n\\nDid I mention all the freakishly obese people...seriously woman that was your 5th cotton candy.\n",
      "output": "negative"
    },
    {
      "input": "Text: We did the all day deal for about 37 bucks (tax included) and you can go eat as many times as you want here and at the luxor (called more) buffet. Keep in mind there is a 24 hour pass, but this one here is the one day, all day pass (7am-10pm).\\n\\nWe woke up too late for breakfast, so I can't comment on that part of the buffet.\\n\\nOur first meal there was lunch and it was good. It's not like the food was amazing or anything, but I didn't think it was horrible either.  I mainly ate different salads for lunch.  The salad bar portion was pretty extensive compared to other buffets. I made my own salad with spinach, iceberg, carrots, tomatoes, cheese, etc. I even made another one, which was the asian style with the oriental dressing, mandarin oranges, and the crispy noodle strips (not wonton ones). I also tried their chicken, which was slightly dry, but not bad. I had their scalloped potatoes which were pretty good.  They have a variety of desserts and we tried different ones. I'm a simple girl though so my favorite was plain vanilla ice cream. Their creme br\\u00fbl\\u00e9e was not br\\u00fbl\\u00e9e'd at all, so I wasn't very happy about that dessert.\\n\\nThey have a variety of american, mexican, and asian (chinese mainly) dishes.\\n\\nI went back again around 5 to snack and study since my feet were dying and everyone else wanted to go walking on the strip.  The salad portion mainly stayed the same, but warm dishes changed here and there.\\n\\nWe went back for dinner and it was even better.  I mainly had salad again and their crab legs. They weren't the best ever, but still pretty good.  They weren't too salty like some places make it.  I thought it was great that they cut the legs in half (length-wise) so I didn't have to deal with cracking them open and making a huge mess. They also had sushi and more seafood options than at lunch.\\n\\nOverall I thought it was good. I think it's a great deal if you wake up early enough to go for breakfast, lunch, snack, and dinner time.\\n\\nIf you are a vegetarian, I wouldn't think it's the best deal.  Yes there are good veggie options, but a lot of the time I saw things mixed in.  For instance, I was grabbing some cheese for my salad but someone had dropped some shrimp into it (the shrimp container was right behind the cheese one).  You can ask them to go in and look at the food options before deciding whether or not you want to dine there.\n",
      "output": "neutral"
    },
    {
      "input": "Text: We stopped in for dinner at about 7:30 one evening. wo other tables of customers, yet it took almost 10 minutes for the waitress to get to us. Then another 10 minute wait to get our drinks, then more waiting to order our food. Seems to have taken forever to get our food, which was mediocre at best.\n",
      "output": "negative"
    },
    {
      "input": "Text: Chic, chic, chic!  I really like this place and any time I'm looking for a really fly top, Belle Ville is my first stop and they never disappoint.  Eye popping gear for that special event without the worry of someone else showing up with a duplicate:-). The sales associates are fashionista's and very helpful.  With so few shopping venues uptown, Belle Ville is a great find.\n",
      "output": "positive"
    },
    {
      "input": "Text: This place is truly a \\\"compound,\\\" with multiple buildings of hotel room suites, 6 pools, a few restaurants, and an entire waterpark.  It takes a lot of walking to get around, but if you can find your way back to the main lobby, they will shuttle or golf cart you wherever you'd like to go.  The staff is friendly  and they have big baskets of lollipops in the lobby, which was cute.\\n\\nMy suite was bigger than some apartments I've lived in for years.  It was clean, quiet, and nicely appointed.  It did smell of smoke, but didn't keep me from sleeping soundly or enjoying my time there.  My work pals tell me that local families stay here sometimes just to use the waterpark.  Sounds like fun to me!\n",
      "output": "positive"
    },
    {
      "input": "Text: I've eaten here one time, and I enjoyed a very decent meal.  I'm not really sure if I'll go back though, and I'll tell you why.  The place kind of gave me a strange vibe:\\n\\n-It didn't *feel* like a restaurant, it almost felt like a business that had turned into a restaurant.\\n\\n-The take-out menu/brochure was worded pretty peculiarly in places.\\n\\n-This one's hard to explain, but I sort of sensed some very subtle yet unsettling religious undertones throughout the whole experience.\\n\\nHad the China wrap.  It was kinda good, even if it did taste like homemade American teriyaki.  In a spinach tortilla.  With a side of yogurt.  --*sigh* Do you see what I mean?  A funny vibe.  I can't quite shake it.  Maybe I'll give it one more chance.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Wow.  What a difference from their downtown Chandler location (which is now closed).  \\nService and food was just B-A-D.  \\n\\n1.  We called to confirm the hours online and they weren't correct (closed earlier).  In retrospect, we should not have called, to not hurry up and miss out on this painful experience.  \\n\\n2.  The waitress didn't make it to our table for 15 minutes after we were seated and didn't frequent our table to serve us.  We were wondering where she was since the place was dead with only an hour until closing time.  When she did come to take our order it was apparent she was eating her dinner.  Her mouth was full as she tried speaking to us and she even accidentally spit out some of her food on my arm as she leaned over to read our menu.  GROSS.  We should have walked out then but I thought, \\\"Hey, everyone has to eat at some point, right? And accidents/mistakes happen, right?\\\" Eww, my stomach still turns thinking about it. The few times she came out to check on us she was STILL eating while trying to talk.  Her breath stunk of something gross (have mercy, why did she have to get so close?).  Ok, I can go on and on but I'll stop for the sake of anyone eating and reading at the same time.\\n\\n3.  The rolls and sashimi were NOT good.  Extremely fishy tasting.  We even ordered one of their cooked rolls and it was so mushy and warm (not hot or cold - the safe temps) - we didn't even finish it. And what is up with macadamia nuts on most of the rolls described in the menu, yet they don't serve them because of allergies?  I completely understand allergen precautions - but why even list it on your menu?\\n\\nOh, Sushi Eye, we celebrated birthdays, had grand old times and really digged your old location.  Why, oh why must it end like this?  :'o(\n",
      "output": "very negative"
    },
    {
      "input": "Text: I'm conflicted on this location. On one hand, they are very close to home for me. The store is relatively clean. The service is ok. My main concern is the very limited selection of organic food. I would rather buy my organic food here, but often have to get it at the much more expensive Whole Foods. Pity\n",
      "output": "neutral"
    },
    {
      "input": "Text: I was surprised how there was absolutely no line (maybe it was because the Mavericks just won game 6). \\n\\nThe atmosphere was pretty chill. As you probably already know from a lot of the other reviews, a lot of their food are served on individual mini dishes. This had its pros and cons. PROS: Sanitary and Aesthetics. CONS: Although they are mini, the proportions are pretty sizable ( ended up wasting a lot of food) and you can only fit maybe 3 mini plates on your giant plate. \\n\\nFood was delicious especially the selection, they had prime rib, lamb, crab legs, and ribs.  A certain highlight if you are a carnivore. As for the dessert. Interesting flavors at the ice ream bar, but the cones were a little on the tiny side. Had to get 3 or 4 to equal one regular size cone. \\n\\nStill trying to search for reasons of the name \\\"Wicked Spoon\\\". Maybe it is a metaphor....\n",
      "output": "positive"
    },
    {
      "input": "Text: Not super impressed but overall good food, just seemed a little bit overpriced! The hubs and I found this place on yelp and decided to give it a try. It was nice Bc we weren't rushed through our meal to give up our table. The waitress let us sit and cook and eat leisurely. We just left smelling like cooked meat Bc we stayed there too long.\\n\\nThe hubs enjoyed the beer--with the special refrigeration hing going on.\\n\\nSo overall--not the best good--but if you're looking for a more quiet place off the strip for some decent food, you can't go wrong!\n",
      "output": "neutral"
    },
    {
      "input": "Text: Rosie's is mine and my sister's go to beer place. It is conveniently close and just very cozy. I always get the Magner's Cider which is so damn delicious, and Wenesday's live performer is always so delightful to listen to.\n",
      "output": "positive"
    },
    {
      "input": "Text: Ok, here's the thing.....I grew up in Cleveland, Ohio eating Polish, German and Slovenian meat & sausage.  Best places back home to buy this kind of thing are on 185th Street, the ethnic \\\"hood.\\\"   Moving to Phoenix meant lots of sunshine, no snow and no sausage like I was used to.  The closest I could find to home was Stanley's on Bell Road.  They have a wonderful selection and the girls smile every time I go in and ask, \\\"Now how do you pronounce that?\\\"  My favorite is the rice sausage that's made with liver.  It is in a ring and bakes up great in the oven!  Short of making a trip back to Cleveland & 185th Street or the West Side Market, this is GOOD STUFF!   Do I shop there all the time?  Nope, but it's definitely the place to go to stock up for ethnic holiday types of meals, especially at Easter and Christmas time.  \\n\\nI stopped at Shreiner's last week on my way home from work and was a little dissappointed.  They were out of a lot of stuff, didn't even seem familiar with my favorites, but the young girl working there was very nice.  She told me they don't make the type of sausage I was looking for, but suggested I try some Brats.   Not exactly what I wanted, but I decided to try some. They were okay, but for the really good, authentic ethnic sausage I love, I'll keep going to Stanley's!\n",
      "output": "positive"
    },
    {
      "input": "Text: I used to work here.  I miss it and the people.  Owned by Twiggy, she puts everything into this place.  The selection is insane and they still carry VHS!!!  Sure, you can go online and watch your crap but the whole purpose of this place is the local feel.  The non-corporate working man little video store that we all love and enjoy.  Staff has changed over the years.  Sure, there have been a few rudes ones. Overall this place is passionate about films and preserving the idea that people can still walk into a video store and just talk about movies.  I miss that.....\\n\\nLook for \\\"PICK\\\" stickers to help guide you in your selection.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Went there yesterday based on Yelp teviews. First of all the emplyees were very nice and attentive. The bbq pork lo mein was very good but was surpised that was all that came with dinner portion. No won tons, no soup no rice. Maybe they come with other dishes. Environment was ok but they can definitely use a makeover. Will go there again if I am in tolleson and have a hankering for chinese food.\n",
      "output": "positive"
    },
    {
      "input": "Text: The food is really good. There's a lot of variety and the desserts are the best in Vegas. Everyone comes for the seafood (located closes to the entrance). They have a variety of Mexican, Chinese, American, and Italian foods.\\n\\nIt is pretty pricy though. $50 per person for brunch on a Saturday. The lines tend to be long unless you're a Diamond or 7 Star member. Good thing about the price is that mimosas and champagne is included for brunch. \\n\\nThe service is on and off. Some servers were great but others would rudely bump into you without apologizing. \\n\\nI suggest you not let them seat you in the way back where the bigger groups are. The layout sucks so either you're right next to the food or in the far back corner away from everything.\n",
      "output": "positive"
    },
    {
      "input": "Text: VERY ANTI LAW ENFORCEMENT!!!!!\\nTHEY HATE THE POLICE \\nWitnessed them actively disrespect local Phoenix Police Officers while they were investigating something.\\nAny business that does that to their police officers will not get my business\\nAnywhere in this country!!\\nHopefully this review will influence anyone that supports what police do for their communities to stay away from silvia esparza  businesses that are anti police\n",
      "output": "very negative"
    },
    {
      "input": "Text: The pizza was good, but the toppings were really, really lean. I ordered the fennel sausage w/ green olives (which my husband ate) and there was hardly any toppings AT ALL. Not that I want it piled on, but it was mostly crust. Not impressed. My husband had a half greek salad and the dressing was good. I enjoy brick oven crusts a lot, so this was right on, but wow -- totally skimped. Guess this Chicago/Northern Illinois girl is spoiled by what she gets. \\n\\nI don't think we'll be back when we go to Madtown.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Its over rated! we had the mushroom hash, pancakes with a side of bacon, hot chocolate and tangerine juice.  \\n\\nthe hot chocolate tasted like it came from a gas station , the artichoke hearts and sun dried tomatoes in the mushroom hash totally clashed, and the pancakes were so think i needed to follow every bite with some water! the bacon was rubbery, too!\\n\\nthe tangerine juice was yummy! but i ordered a small and a large came ( score!!) but the damn server still charged me for a large! i mentioned it to him and he didn't budge! \\n\\nbest save your money\n",
      "output": "very negative"
    },
    {
      "input": "Text: Sky high prices, low quality tastes. I guess you can do that when you're located right off the casino floor by the sports book.\n",
      "output": "negative"
    },
    {
      "input": "Text: There's another review here which describes Saffron's interior as being more like a banquet hall than an Indian restaurant and I have to concur completely. When we arrived at around 8PM on a Saturday the large rectangular building was empty with the exception of two other pairs of customers at the round tables in the main part of the room. Down one side there are four half-booths, although only two of these appear to be available for customers, with one having a computer set up upon it and the other, outfitted with a pair of mismatched, padded office chairs appears to be used as a hangout for the proprietor's children when they aren't helping out with the restaurant.\\n\\nAfter being instructed by a small child to \\\"just sit anywhere\\\" we took one of the open booths and another child brought us our menus. The covers looked slightly grubby, like they could have used a wipe down and I noticed a large stain on the side of the booth next door to ours - it looked like someone had spilled a large glass of coke over the side of the table at one point and that it had been allowed to set before washing. Chairs and tables were covered with plastic to ward off such spillages and the plastic on top of our table felt like it could have been a little cleaner also, as could the salt and pepper shakers which felt a little grimy when we moved them.\\n\\nThe restaurant is a bit odd and has a little raised section in the corner opposite the door and the 1970s disco ball in the middle of the room. The disco ball was just a mystery and I expected to see the four children from The Chronicles of Narnia file in and take their places in the four throne-like armchairs upon the curious dais at any moment. It was an unusual atmosphere.\\n\\nAfter a few minutes our host arrived with a jug of room temperature water with shrink wrap covering the top. He had collected this from one of the central tables which was home to a collection of such jugs. He seemed very friendly, however, and quickly accepted our restaurant.com certificate and enthusiastically took our order. In order to meet the $35 requirement we ordered Chicken Tikka Masala, Malai Kofta, Shahi Paneer, and a selection of Naan (two garlic, one sesame).\\n\\nOur host then presented us with some pappadums and the usual chutneys of tamarind and mint. The mint chutney had a nice kick to it and although the tamarind had an uncharacteristically odd \\\"ketchupy taste\\\" it mellowed into a pleasant aftertaste so it all worked out. We were cheerfully informed that we could ask for more pappadums if we liked and as the host departed I commented to my wife about how the friendliness and enthusiasm was enough to make me overlook some of the oddities of the place in my upcoming Yelp review.\\n\\nDespite the fact that there were very few others in the restaurant we didn't see any staff again for the forty or so minutes it took for our food to arrive. I wasn't bothered at all by the longer than average wait time and the food more than made up for it anyway. My Chicken Tikka Masala was a little milder than I am used to, however the very nutty and savoury Shahi Paneer was a perfect accompaniment. I found my garlic naan to be tasty without being amazing, but my wife found her sesame naan to be a little overcooked on the bottom. The Malai Kofta was somewhat different to other incarnations of this dish that I've experienced. The sauce tasted more like a onion/butter sauce than creamy, but was tasty, however the kofta themselves were dark, somewhat sharp in flavour and fell to pieces at the merest touch of an eating utensil. Overall though, the food was excellent and we couldn't wait to return and I expected to award the restaurant four stars with a disclaimer about the slightly odd vibe to the place and maybe a friendly suggestion that they wipe up a bit in my review.\\n\\nThis is where things took a turn for the worse. A medium sized party had entered the restaurant and placed their orders just as I was enjoying the last bites of sauce-dipped naan and they also appeared to have a couple of take-out customers. Our host asked me how everything was to our enthusiastic responses and disappeared into the kitchen.\\n\\nI got my credit card out and politely sat at the table waiting to deal with my bill. Twenty minutes later we were still waiting. Ten minutes later I asked a child if they could ask someone to help us with our bill. Twenty minutes passed and a surly woman came out, but it was to deal with a takeout customer. The child still clutched our bill and restaurant.com certificate. Finally, after about an hour of waiting we were finally dealt with and could get out of there, lamenting that we could have driven across town to our home TWICE in the time we waited to pay for our meal.\\n\\nThe food here is great, but being made to wait a full hour (no exaggeration) to pay, including 30 minutes after you TELL THEM you want to pay is just unacceptable, especially when there were at least three adult staff members and custom was slow.\n",
      "output": "negative"
    },
    {
      "input": "Text: Sens+Friday Night=Good times!\\n\\nSo my girl and I figured we would walk to dinner this past Friday to one of the many new hip, downtown spots...couldn't have been a better choice for us to make!\\n\\nSens was excellent, our waitress (don't wanna try and spell her name for fear of butchering it.) was amazing, wonderful knowledge of the menu...you could tell she adored the food, so we went with it....we didn't order a single thing....just said \\\"bring us more\\\"...and boy was that the right call!!\\n\\nSIDE NOTE: I LOVE small plates....I think more places should take this route!  I mean come on....why settle for tasting one or two items when you can have six?  Yeah, I thought you'd agree :)\\n\\nAs I sat there...admiring the beautifully appointed decor...drinking my signature chile infused \\\"Hot and Dirty\\\" martini (yes it is hot...and quite dirty...very tasty!)  I realized wow...this is the best duck I've ever tasted...really, \\\"must try's\\\" here include (besides the hot and dirty martini) Ginger Mint Duck salad...and my favorite of the night...the Soup Goyza, an amazing, melt in your mouth dumpling with a mixture of pork and cabbage in a broth...absolutely amazing!!\\n\\nSIDE NOTE #2: ANY joint that's not afraid to play a little Puscifer is ok in my book...DJ's a great call here!  Oh....and not for nothing....the red light in the bathroom is kewl and make sure you DON'T miss the painting on the right as you pass through the red curtain...very HOT!!\\n\\nConclusion....run, don't walk to this one, you won't be disappointed!!\n",
      "output": "very positive"
    },
    {
      "input": "Text: It's ok. First time customer and they got my order wrong. Waited over 20 mins. Finally got my order and had to add sugar to a latte? No way. Not going again.\n",
      "output": "negative"
    },
    {
      "input": "Text: My friends and I waited 2 hours for the buffet about 2-3 weeks after it first opened.  It was $39.  I heard it was $35 but I guess they maybe jacked up the price for the I Heart Radio weekend.\\n\\nTip: Each person in your group should get a player's card to save $3 on the buffet.  (the $39 was after the discount)\\n\\nMy thoughts on the buffet...\\n\\nFood - AMAZING! They have so much variety from Asian, Italian, Mexican, American, etc. They have BBQ pork ribs, beef brisket, tomohawk steaks,truffled potato, sweet potato fries, seafood like crab legs, shrimp, and mussels. They have dim sum, ramen and pho!  If you like hot crab legs, ask the chefs to get it for you from the back.  They don't put the hot ones out in front for some reason, only the cold ones.\\n\\nOnly bad thing was no fruit for dinner except if you can find them as toppings from the desserts. Some desserts to name a few arecrepes, cupcakes, cakes, creme brulee, gelato, tiramisu, mousse, souffles, and cake pops.  Desserts looked great but wish they tasted better.\\n\\nPresentation - Super cute! It's very similar to the presentation at Wicked Spoon at the Cosmo.  They have their fried chicken in mini frying baskets and mini ketchup bottles.  The amount of desserts were impressive but I wish they spent more time of the taste of it instead of how it looked.  \\n \\nService - POOR.  I understand they were crazy busy but our waitress would forget one drink and bring another.  She wouldn't take our plates away without being asked.  I expected better service for the price you pay.\\n\\nIf you're a vegetarian, you should probably stay away.  You would not get your money's worth at this buffet.\n",
      "output": "positive"
    },
    {
      "input": "Text: The only reason I'm giving this place even one star is because the food was pretty decent for a buffet. However, the service was absolutely horrendous. Starting from the rude cashiers all the way to management. Don't forget to tip before the horrible service, or they will rain fire on your table. God forbid, you leave a tip at the end of your meal where you serve yourself. Not only did our \\\"server\\\" slam our drinks down and ignore us the whole time, except to give our whole table an evil stare down, but she refused to give us refills on our inclusive champagne brunch. She even said we couldn't get refills on our iced teas, oj's, or sodas.... I thought this was a buffet. Luckily she brought the manager over and they had an argument about refills in front of us because our server wanted us to \\\"see it.\\\" Whatever that means. When we asked her if something was wrong, she went on a rant about how only god can judge her and then things turned from bad to worse. I guess that God justifies bad service, rudeness, and denies us new silverware. But in a turn of fate, after being open about our concerns, she gave our table all of her attention before leaving in the middle of our meal. After she left, our new server didn't even look at our table, introduce herself, clear off plates, or anything that has to Do with good service. But we tracked her down on the other side of the restaurant and got some refills. I would like to think that maybe they just hate us, but we were not the only ones who were yelled at or ignored. Clearly customer service is not a priority. The management here obviously  doesn't want people coming back, seeing as how rude they were. I wouldn't recommend this place to anyone who is looking for an easy going meal. But the food is good... So I guess that counts for something. Maybe.\n",
      "output": "very negative"
    },
    {
      "input": "Text: This place is freakin' magical after a nightmare at Palace Station. My lovely boyfriend had decided to leave that hotel for this one. I have never stayed at Palms Place before, so I didn't know what to expect. From my understanding my boyfriend normally stays here. Considering that he chose a horrible place to be the night before, I was a little reluctant to see what I was in store for. \\n\\nUpon entering, everything was clean, and looked sleek in my opinion. Very modern, and chic. Lobby is a bit small, but it's not too bad. \\n\\nNow this review is strictly for the Studio Suite. I was told that it was pricey since my boyfriend booked it just 12 hours prior. \\n\\nWhen you walk in, straight away is the bathroom. It's a sliding door, and I may have accidentally slammed it a few times, scaring myself. I feel like there should be a rubber lining to diminish that slamming sound. The bathroom was also very modern.  I wasn't too crazy about the arrangement of the shower & bath though. When you open the shower door, you have about a 3 x 3 space for the shower. There's the regular shower head, and a separate rainfall shower (which wasn't huge at all). Now in that space, it also leads to a whirlpool bathtub (which I did like). I just thought the placement was very odd. The vanity mirror near the sink was loose. I tried moving the mirror up, but it wouldn't hold. \\n\\nThe view that we had was nothing special. It was just the parking structure. The strip look so far away. \\n\\nThe casino looked like it could use up more of the space they had open. But most of the workers looked happy. My boyfriend was at the Pai Gow table, and I had an interesting time talking to some of the dealers. \\n\\nThey also have a decent beer selection. I'm a craft beer type of person, and I can't complain about the beers I've had. \\n\\nNow the reason why I gave this place 4 stars instead of 5, is because while I enjoyed my stay, it wasn't amazing. There weren't too many options on things to do, other than gamble really. You can easily take a cab to the strip sure, but I would rather be on the strip.\n",
      "output": "positive"
    },
    {
      "input": "Text: The one in Yuma, AZ was better. I had honey BBQ wings for appetizer, which were OK at best. For dinner had black and bleu burger. Didnt read menu close enuff, I guess. For $9 I got a \\\"slider\\\" with bleu cheese dressing squirted on it. The bun was tastey...more of a dinner roll, actually. The burger was disgusting....like it was baked or microwaved or somthing. Service was friendly but slow. Took them 5 minutes to make a gin/tonic while at 40% capacity. The only thing that will drag me back into one of these restaurants is a mandatory work function. A shame since I really wanted to like this place.\n",
      "output": "very negative"
    },
    {
      "input": "Text: This review is for Sunday NFL Breakfast - good food as in the 'all you can eat' breakfast with bacon, eggs, potatoes, and toast. Good bar food. Also good was the French toast - 6 large triangles with good (maple) syrup. Service is SLOW here in the morning though with only one cook. But hey... it's Sunday NFL and the beer is cold and cheap and the wait staff is smiling all morning long while you watch your favorite teams play ball.\n",
      "output": "neutral"
    },
    {
      "input": "Text: This place was ok.I came here a few years back. I had to get a tattoo on my birthday weekend. I got my daughters names on the back of my biceps for $250. It was ok. I am redoing them now. The guy dug into my skin. My wifes was a free hand touch up on her back. also for $250. That came out much better.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I want to love this place I really do but it was only okay for me. So first of all my service here was excellent probably it's biggest saving grace for me at this point and the ONLY reason for 3 stars. But now on to the food...\\n\\nI ordered the cafe Vienna (all of their espresso drinks supposedly have two shots of expresso as is standard) but it tastes just like the International house Cafe Vienna mix you get at the grocery store blah!! No way there is espresso in that!\\n\\nI asked my very attentive (sometimes overly so, but I was by myself) waitress what her suggestions were. She suggested the 18 wheeler which I had considered and then a bunch of super sweet things. So I went with the 18 wheeler which consists of 2 eggs, 2 sausage links or bacon, French toast, and their peasant potatoes.  Now my first red flag (after the coffee) was that I got my food less than 5 min after ordering??!  My eggs were scrambled like I asked but they were too wet for my taste, ( a lot of people like that so I didn't factor it into my rating). The sausage came highly recommended and it was my favorite part of the meal!! The French toast was okay, rather dry, but nothing special about it and the peasant potatoes while well seasoned were so dry not even ketchup could rescue them. \\n\\nNow as I've sat here I've noticed people's food comes almost immediately after they order just like mine did... I hope theirs is hotter than mine was as everything on my plate was lukewarm and some of it very cold. I'd rather wait 20 min for food and get it hot than have cold food and no wait!! \\n\\nI hear they have great sandwiches so I'll have to come back for lunch one day but as far as breakfast goes its a miss for me!\n",
      "output": "neutral"
    },
    {
      "input": "Text: Ok.. This place....... is junk.  I'm sorry to be so brutal, but there comes a point when you just gotta do something different.  This place has zero uniqueness and creativity.  The food was awful and tasted like frozen dinners.  (I like frozen dinners when I'm staying home and not spending my hard earned dough.)  Wings were baaaaaad.  THIS JUST IN: YOU ARE A WING BAR!!  If your wings are bad, what the heck else are you going to do.  Only shining points were the size of the place and the location.  It is a rather large restaurant right in the Epicentre.  Other than that.. Avoid!! There are 10x cooler places in the Epicentre to go to.. See Mez and McCormicks.  ANYTHING is better that this joint.  Do not Enjoy!\\n\\n-Ian M.\n",
      "output": "very negative"
    },
    {
      "input": "Text: The meal chosen was tasty but I will not be returning.  As a first time patron, I was given free muffins, with extra protein...a bug crawled out of one of the muffins. Not sure if trying to sue them is worth the time or money so I just won't return and I'll share the video with others so they are informed. It doesn't allow me to attach the video. The muffin may have been carrot, not sure.\n",
      "output": "very negative"
    },
    {
      "input": "Text: My husband and I affectionately call this \\\"Crazy Circle K.\\\" I don't think I could be surprised by anything I see. There is a huge mix of people here including: prostitutes, drug addicts, bums, business people from the nearby government buildings, people spreading God's word, and who knows what else! \\nThe people that work here deserve Patience Trophies or something for putting up with the wackos that they do. Almost all of the clerks are very friendly and even remember some details about their regular customers, but even if they are less-than-happy to be at work, I can't really blame them!!\\nThe other good thing about this Circle K is that they have a lot of gas pumps!!!\n",
      "output": "neutral"
    },
    {
      "input": "Text: What Idiot designed the seating in this joint? Amateur Dancers? I could have went to the local Strip joint and saved my money instead of wasting it on this flawed crap! What a rip off? Touristy at best! I could have brought my Grand mother and she would not have been ashamed. I think Miley Cyrus has a bigger ass then all those Girls put together? Fake Boobs and No Asses!...........and no routines to make memorable. I think I saw more of the back of the head of some Japanese Tourist? The Comedian was not that bad. That is pretty much where the one star comes from.\n",
      "output": "very negative"
    },
    {
      "input": "Text: The Spring Rolls are a definite must have!  As for the noodle salad it was flavor-able but mainly noodles and greens.  I would love to go back for the soup which is what they specialize in.\\n\\nI wasn't impressed with the pork, it was too dry for my taste.\\n\\nIf your in this neighborhood and looking for a new spot.....give'em a chance. \\nREMEMBER to bring your cash.....cash only!\n",
      "output": "positive"
    },
    {
      "input": "Text: It was an okay place to eat at. The restaurant was kind of small to me. Also, my friend got their food before me, so I had to wait and watch them eat before I got my food.\n",
      "output": "negative"
    },
    {
      "input": "Text: Another place I'd like to give a negative star review.\\n\\nFor starters, the lanes have entirely too much oil. I mean like, my ball towel was saturated before the night was over, and I didn't even play 3 entire games.\\n\\nWe were there sure a fundraiser, and entry was to include a pizza, and a pitcher of soda.\\n\\nRealizing most of the other bowlers had already received, and consumed their pies, I inquired as to the location of ours, only to be informed that it had already been brought. Funny, nobody told me, or my hungry children.\\n\\nThe manager seemed quite displeased to be asked to provide us the pizza we were owed, and finally, begrudgingly, brought three measly slices. I asked if that was all we got, and he said \\\"All the pizza have been brought out\\\"\\n\\nDude, we DIDN'T GET OURS!\\n\\nWhatever, they were just barely doing what they had to.\\n\\nI would never voluntarily return there on my own, but I would probably go back if I was invited there.\\n\\nFor the record, I prefer Brunswick lanes over AMF, and I prefer small establishments, rather than large corporate ventures.\n",
      "output": "very negative"
    },
    {
      "input": "Text: the decor of this place is by far it's best quality. very nice layout, and with a great view down the strip. if the weather is right, then try to get a patio seat. \\ni wish i could say the food lived up to the ambiance. but it didn't. although the steak tartare was delicious. the steaks that were eaten by myself and friends were disappointing. \\none more side note about his place is that Nick Cage (his hot wife, and his ridiculous hair plugs ) was seated about 20 yards from us. but he too was probably disappointed by the food, just like were disappointed by ghost rider, and that bangkok dangerous\n",
      "output": "neutral"
    },
    {
      "input": "Text: Legit Japanese restaurant in Las Vegas? Check! \\n\\nThey only serve small size dishes here. So you order a lot and share.\\n\\nTuna Sashimi Tofu Salad: I dont usually eat sashimi because I can't get passed the texture. But I decided to try it here. And it was soooo goooddd. Maybe cause it was chopped up. Maybe cause it was sooo freshh. Either way, I was thinking..\\\" Where has this been all my life!!??\\\" Favorite dish of the day.\\n\\nhttp://www.yelp.com/biz_photos/ichiza-las-vegas?select=NTV1hC0Dt5ObQon9fBg9FA#j3Vy1CPwzDo_5UWFrnkKQg\\n\\nSpider Roll: Portions was kinda small for a spider roll. Usually the spider rolls I get come with huge pieces of tempura and tons of crab. This one not that much. Still good though.\\n\\nhttp://www.yelp.com/biz_photos/ichiza-las-vegas?select=NTV1hC0Dt5ObQon9fBg9FA#AYwXJydKeIN5du8Vs7WJDQ\\n\\nTempura: Not greasy at all! Definite plus. And it tasted how tempura should taste!\\n\\nhttp://www.yelp.com/biz_photos/ichiza-las-vegas?select=NTV1hC0Dt5ObQon9fBg9FA#tLl0giRNdveYI9dvkd0DsQ\\n\\nCod (Butterfish): This was delicious! Buttery and full of flavor. It was super tender and just melted in your mouth! \\n\\nhttp://www.yelp.com/biz_photos/ichiza-las-vegas?select=NTV1hC0Dt5ObQon9fBg9FA#NTV1hC0Dt5ObQon9fBg9FA\\n\\nAll I have to say is, its a little pricey for what they give. But the food is definitely fresh because you get to see all the chefs make the food for you in the kitchen.\n",
      "output": "positive"
    },
    {
      "input": "Text: The staffs was rude and management doesn't seem to care. I would not recommend this hotel to anyone.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Well, the plan was to have our getaway day lunch at L'Avenue, but as seems usual with that place, the line was out the door, and we just didn't have time to wait.  So, we ventured directly across the street to this friendly looking bistro with a nice streetside patio area, and were pleasantly suprised at the food, portions, and service.  Actually, those portions were quite huge, which made the prices quite reasonable.  Plus, Boreale draft pints were on special for $5, which is just stellar.  Hey, is it me, or does everyone in Montreal seem to like to have a beer or wine (or two) with lunch?  It's sort of like Europe, and I am totally down with that.  Anyway, this is a safe bet sort of place.\n",
      "output": "neutral"
    },
    {
      "input": "Text: The gelato just wasn't... gelato.  The taste was fine but the texture was lacking.\n",
      "output": "negative"
    },
    {
      "input": "Text: This is a good place to do a lot of laundry in a short amount of time. It is probably five stars during the slowest hours. I wouldn't recommend coming on the weekends.  The laundry carts are hard to get and parking can be limited. They do have change machines that work well.\n",
      "output": "neutral"
    },
    {
      "input": "Text: We had a reservation for a 2 bedroom suite with check in at 4pm. We arrived around 11am since we left early to beat the Memorial Day weekend traffic. Since we got there early check in was a breeze; we only waited 10 minutes. Not only did we get to check in early, we got a FREE upgrade to PENTHOUSE suite with a view of the strip. AMAZING. It was perfect for the 6 of us. BIG thank you Alex at the front desk! \\n\\nI really liked the hotel and would stay here again but I am knocking off one star for some small things. \\n\\n1. The room was a little dirty. I mean it was clean at first glance but little things that only a clean freak like me would notice, like dust and little spots that were missed.\\n \\n2. The entrance door didn't close all the way unless you really pulled on it. Usually hotel room doors slam shut and automatically lock but after noticing the door was cracked open when we came back from walking the strip we knew we had to really pull on it to get it to close. Good thing our room was all the way at the end of the hall where there wasn't too much traffic. \\n\\n3. No extra toilet paper rolls or paper towel rolls but room service did bring up extra when we asked for some. \\n\\n4. There were only 3 super small wastebaskets in the entire suite including one the kitchen. We had to resort to empty beer boxes and paper bags for trash.\n",
      "output": "positive"
    },
    {
      "input": "Text: The good: great flavors- the pork is delicious, different options, clean and friendly team\\n\\nThe bad: this is my first time here so my biggest concern was the temperature of the food. I came for a late lunch, I get it, but didn't feel like the items were super fresh or hot. I think this would have been different should I have come during lunch or dinner hour. My other suggestion: the sauces should've served warm, not cold.\\n\\nOverall, I enjoyed it and would try it again. Love the concept.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I LOVE the food here, you can make your own stuff, combination, veggies and stuff.  delicious! the FOOD is great,\\n\\nThe service however, could be better, faster and more attentive.\\n\\nRonney\n",
      "output": "neutral"
    },
    {
      "input": "Text: I am never coming here again. For the price we paid, we could have had a much better meal and gambling money leftover.\\n\\nBland and tasteless.\\n\\nYou can come the first time to collect miniature jars of ketchup and tabasco sauces if you'd like.\n",
      "output": "negative"
    },
    {
      "input": "Text: Hawaiian BBq at its best. Love their hawaiian food and especially their chinese food. They have many selections to choose from the famous loco moco to salt and pepper shrimp and more. Big food portions with great taste. Nice and clean place to eat. Cooks are very good at producing great tasting island food and chinese food, best of both worlds. Good eats for good prices.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Our first time there, we were looking for a relaxing dinner before the symphony. The service was excellent, the waitstaff knowledgeable and the food delicious. Next time I will order less! The fish chowder was as good as a chowder I got earlier this fall in a Maine restaurant. tI would have been enough in itself. The mixed grill with filet and salmon on a bed of grilled vegetables was excellent. Next time, I will order only one - probably the filet. I have not ordered beef in years - and this was a good reminder of how good it can be! Oh yes, there will be a next time!\n",
      "output": "positive"
    },
    {
      "input": "Text: I thought this place was pretty cool old school arcade games and a bar. Its a pretty good combination.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I used to go to benihana in Burlingame CA, probably 20 times and I liked it but it's not one of my favorite places.  This one was worse, the cook sucked and they cut corners by doing things like already having the fried rice cooked and just heated it on the grill and added the egg.  Not a fan, go to P.F Changs down on paradise or at planet hollywood if you want a nice atmosphere and some \\\"americanized\\\" asian food to please a group for less dough.  Better yet drive east on spring mountain and try something interesting and authentic for half the price.\n",
      "output": "negative"
    },
    {
      "input": "Text: I've been going to Phuket for several years. The food is on par if not better than other Thai restaurants I've been to in the city. The curry dishes are very flavourable.  The menu has also been expanding adding in other Asian dishes. Throw in excellent friendly service and you have a nice eating experience in the East End.\n",
      "output": "very positive"
    },
    {
      "input": "Text: After making an order online, I found a hair baked into my slice of pizza! Immediately, I became disgusted and ruined my whole families appetite and mines. I called and talked to the Manager Billy who was completely unprofessional and arrogant, he then demanded I bring back the pizza (we threw this pizza away) or else he couldn't replace our order. After explaining that I threw this pizza away, his response was \\\"What are you trying to get something for free\\\"? I have a history with Pizza Hut and they can look up my number and I have never asked for a refund of any one of my orders, I am a hard working man who don't need a $7.99 pizza for \\\"FREE\\\" all I wanted was to provide my family with dinner of their choice. After all the other options there is in laveen, we will be ordering Barro's next time and EVERY TIME after! See my picture I attached to this Pizza Hut if you don't believe me.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Room Cleanliness D-\\nValet Parking C-\\nResort Charge F\\nBathroom Cleanliness D-\\nLocation B-\\nFront Desk C\\n\\nOverall this hotel was built in 1989, the updates that they have attempted to do are done in poor quality and taste. Unfortunately I rank this place a D+ overall.\n",
      "output": "negative"
    },
    {
      "input": "Text: One of the better and classier clubs in Las Vegas!\\nHere's the worst kicker.\\n$8 for soda water from the gun, basically carbonated tap - almost unforgivable\\nCome on Babe, REALLLY?!?!  \\n[Source: I used to be a Bartender]\n",
      "output": "neutral"
    },
    {
      "input": "Text: broth is too salty.  beef in pho not always fresh.  spring rolls are not very fresh. i've eaten here 10xs. go to tea light if u live in north phoenix.  i've given up on this place.\n",
      "output": "negative"
    },
    {
      "input": "Text: We stayed here this pass Friday night and Saturday. Rooms are nothing great, but seemed clean. Like that they have a safe available in the room free of charge.\\n\\nWe decided to gamble there Friday night and I swear there was like one waitress working this big slot area. We moved to other machines and I flagged her down and she said she'll be right back when she dropped off the drinks to other customers. I waited and she never came back so I decided to go to another section and saw her and basically had to chase her down. Really NYNY......it's a Friday. Boo to them!\\n\\nGambling here is ok as they have a good slot selection and it's not bad.\n",
      "output": "negative"
    },
    {
      "input": "Text: We love Hennessey's.  Been to several in SoCal.  I was really looking forward to lunch there.  Our beer order was taken within minutes.  A different waitress introduced herself and confirmed our order about five minutes after that but she had the order backwards.  A few minutes later our drinks were poured and set up at the waiters station to be delivered.  That's as far as the got.  We watched our beers get warm and flat for easily ten minutes and no one brought them to us.  I felt that we became invisible.  Our food order was never taken.  We saw another couple sit and leave because no one even talked to them.  The restaurant was not crowded and there were several employees there. Our drinks didn't come so we left.\n",
      "output": "very negative"
    },
    {
      "input": "Text: The cinnapies are sooo yum!  And their $5 pizzas are great for last minute potlucks.  Every time I've ordered from them my pizza was always fresh and generous with toppings.  If I had to mention a downside it's that they don't take Discover and I like when business take all forms of payment.  But that still isn't enough to mark them down.\n",
      "output": "very positive"
    },
    {
      "input": "Text: It's really nothing special if you ask me. Unless you're a tourist who doesn't know much about the great local spots available it maybe satisfying. But asides from the decor I think the sweets are just too sweet to do anyone any good and especially not worth the price. It's just really hyped out I mean would you really buy a lollipop holder that Katy perry designed for $25? Seriously! Where do they come up with this stuff! 1 star for the fun decor and another for having a little cafe sitting eatery station.\n",
      "output": "negative"
    },
    {
      "input": "Text: Pretty standard sheetz store. The parking lot is kind of confusing, not real easy to get in and out of. I ordered two wraps from the MTO counter.  Both wraps were loose, the people making them could use some practice.  It also took quite some time for my order to come up even though it was not very busy.  Checkout process was easy, the guy at the counter was very courteous. I also observed another employee helping an older woman use the MTO screen.  Good job.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Very disappointed with my visit here was definitely not worth the time and money... I did however purchase the 3 for $57 so we chose this the Secret Garden at mirage and Bodies the exhibition at Luxor which in my opinion was the best of the 3!\n",
      "output": "neutral"
    },
    {
      "input": "Text: 777.... that's it, you don't wanna try anything else, best steak ever. Never disappoints you..my favorite late night dinning place\n",
      "output": "very positive"
    },
    {
      "input": "Text: Best Brazilian Waxing experience ever!!!!\\n\\nEndorses it to all my friends in Vegas and getting my man waxed in here too! She only does chest and back for men though.\\n\\nEyelash extension is nice too :)\\n\\nBest time to come in here and get things done is when she's about to close. You'd be the only one in there or would have to wait 15 minutes MAX if ever there's customers before you.\\n\\nMarcie is a very nice lady and knows what she is doing.\\n\\nLOVE THIS!!!\n",
      "output": "very positive"
    },
    {
      "input": "Text: Chuck E Cheese is our typical Friday outing.  We had an activity in south Phoenix so on our way home we stopped at the closest one.  This was our first time at the one.  The good thing is they had different machines then the other ones we go to.  But the one thing my daughter loves about Chuck E Cheese is \\\"Chuck E Cheese\\\". At this one I almost had to become Chuck E myself, we almost had to force them to bring Chuck E out. We got there at 5pm, we were about to leave and they finally brought him out.  So we she did get to see him but almost by force.\n",
      "output": "negative"
    },
    {
      "input": "Text: I really dint care for this place. the music was blah and the out door seating was lame.The only cool thing i saw was the big unit. A home wrecking size weenie some old man was trying to deep throat.\n",
      "output": "negative"
    },
    {
      "input": "Text: My friend hired these guys a couple of years ago from an ad on Craigslist. She said she was nervous about going off a random Craislist ad, but they ended up being great, so I used them for my move.... What a great service for a great value! \\n\\nDamien is the owner and he was very helpful and professional. They were on time and very careful with all of my belongings. They wrapped and padded everything. They moved a full bedroom set and a couple other furniture pieces and I think my move ended up totaling $130. I would highly recommend Muvit!\n",
      "output": "very positive"
    },
    {
      "input": "Text: Pizza was ok at best. I needed a receipt for my travel expenses and called, but they told me the greasy, no name \\\"receipt\\\" attached to the box was all they had. I asked for a breakdown of the charges and the guy told me to \\\"figure it out\\\" and was rushing me off the phone. He said I could go to the store and pick up the receipt. I was 2+ miles away and therefore I had it delivered. I asked to speak to th manager but was told he wasn't around. I couldn't believe the guy's attitude.\n",
      "output": "very negative"
    },
    {
      "input": "Text: When we got here it wasn't too busy, weren't visited for a solid 5 minutes. Our waitress, Julia wasn't the most friendliest (not rude just not very cheery like everyone else there).  We were ready to order as soon as she came back with drinks. Ordered waffles and chiliqulies-wait time wasn't long and the food was really good. Julia didn't even bring us the food, which I get is the norm if the server is busy but we weren't given any time to ask for condiments. Luckily Julia caught on to my aimlessly looking around and brought stuff. But after that, she was nowhere to be seen. I annoyed my neighbors by swishing my empty cup of ice around in hopes somebody would stop and ask if we needed more beverages. The prices were high, the food was alright, my service experience will probably be what deters me from visiting again.\n",
      "output": "neutral"
    },
    {
      "input": "Text: For years we have seen Popeye's Chicken advertised on American television networks, so we were pleased when we found one here in Kitchener.\\n\\nThe comments about service being painfully slow were still true today.  There was no one ahead of us in line, one family seated and eating, and yet it took 10-15 minutes for two small meals.  This was due to the chicken needing to be cooked fresh, but the fries were ready and cooked.\\n\\nThe rip'n' chicken combo for $4.99 was an okay deal.  It's a chicken breast basically cut into chicken fingers, breaded, and fried, so it looks like a hand (easy for children and simple to eat). It also includes a medium soft drink and cajun fries (the only kind of fries).\\n\\nThe chicken was fresh and juicy.  The breading is chewy and doesn't have much flavour.  The chicken and breading was noticeably less salty and less greasy than KFC.\\n\\nThe fries were sitting under the heat lamp and were stale. They tasted freezer burnt and just didn't taste like they were fresh or quality potatoes.  I would suggest trying another side, like the cajun rice or mac 'n' cheese.\\n\\nTheir dipping sauces are good: they have a blackened ranch sauce and a cajun mustard sauce, which has horseradish. They were a spicy complement to the chicken fingers.\\n\\nThis location charges 90 cents for pop refills. I'm not sure if this is location specific or  Popeyes' policy, but they're clearly out of sync with restaurants like McDonald's or KFC offering free refills.\\n\\nIn all, this is a welcome contrast to KFC: different, delicious, but lacking some of the customer service traits to drive customers into the restaurant.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Great little place for a massage if you're tired from a weekend of partying.  I got Tom after I asked for an experienced masseuse. I have gotten many many massages and now typical strength is nothing to me. I need someone who really can dig in there and massage all the little knots out of my feet.  Tom used enough strength when I asked him to make it stronger so that was good. Apparently he's never used this much strength on anyone before. Lol. What can I say, years and years of bi weekly massages!\\n\\nThe manager is really nice too. If you check in and write a review you can get 10% off. Totally worth it! Also, tea station is downstairs for some Taiwanese milk tea after. :)\n",
      "output": "positive"
    },
    {
      "input": "Text: Wanted a change of scene after 2 days at our hotel, so we hopped on over to the Tropicana and found this place.\\n\\nNow, I feel like 3 stars isn't doing it justice, but we did wait when the restaurant was sort of empty and the service was kind of slow. Otherwise, this may have been a 4 star experience. \\n\\nI had the philly cheesesteak sandwich. It was actually pretty good except for the bread. I'm an Amoroso roll snob. It really had everything going for it, except for the roll. \\n\\nThe french fries were amazing. I didn't order them, but they gave them to me and it was yummy to my tummy. I have a potato bias, though. I just love them.\\n\\nThe side salad was OK, very basic. \\n\\nService was, like I said slow. Normally I wouldn't mind, but we were time crunching it a bit towards the end. The manager was cool and gave us our check and I didn't feel rushed to pay or anything like that. \\n\\nIf I'm back in town, I'll probably come back. It's a nice place.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Strange little place hidden on 5th St. in uptown that for some reason stays packed. Of course, it's not really hard to pack this place, as small as it is. It does seem to be popular though, probably mainly due to the scenery of the bartenders. \\n\\nUnfortunately, you only get a glimpse of them as you grab a drink and try to stay out of the crush. And good luck getting back to your group or your table without spilling half of your drink, if you are lucky enough to find a place to sit.\\n\\nLive bands and, more often, DJs are in there spinning some decent tunes, but Phil's is more often a staging point for the rest of the evening, a springboard to bigger places and better things.\n",
      "output": "negative"
    },
    {
      "input": "Text: I'm torn with Cream. I've been to the usual clubs and lounges in Scottsdale enough to be sick of them, and Cream was something new. I like that Cream is emulating Vegas-style nightclubs, but it's obviously trying too hard.\\n\\nThe decor:\\n\\nFirst of all, this place is PAINFULLY tiny. I've only been here once, and while it was half full, so it wasn't completely unbearable. But I can't imagine what it must be like when they have guest DJs and other performers in. A tiny place that's packed isn't popular. It's just... small.\\n\\nThe walls are covered in white (leather?), the tiles are white, everything is white - I get it, white like Cream? I appreciate the commitment to the color but the theme is waaay off. The hard surfaces make the place look cold and very hospital like - I would have liked to see more smooth lines and softness in the design, more flowy like cream.\\n\\nThe atmosphere:\\n\\nThe dig the loud music and the techno. I get so sick of hearing the same stupid songs on the radio. I love the change in scene. Phoenix/Scottsdale is so stale in terms of music. This is a nice change. But it's too loud when you can't even put an order in for your drink. I literally had to pull myself onto the bar (I'm tiny, 5'3\\\") so I could give my order directly into the bartender's ear.\\n\\nThey also had a really cool entertainment act - a girl hung from a hoop suspended from the ceiling wearing a white bikini. She was clearly talented in her hoop manipulating and was mesmerizing to watch, but like I said, this place is TINY, and there were several instances in which she was inches away from kicking people in the face. And THAT would have been worth the ridiculous cover I didn't pay (I try to find any way not to.)\\n\\nThe drinks: \\n\\nOverpriced and terrible. Maybe the bartender THOUGHT she heard me say I wanted a glass of vodka piss, because that's what it tasted like.\\n\\nI doubt there will be any improvements made that will make me like Cream better, but here's hoping.\n",
      "output": "negative"
    },
    {
      "input": "Text: Aria is a very \\\"sexy\\\" hotel - it's super high class, super clean, but also super \\\"corporate.\\\" When you walk around, it's more like a mall than anything. The guest elevators are very inconvenient (not surprised), and it's not too close to any of the best clubs either. The rooms are very technologically advanced, but they're nothing special. I prefer to stay at the Wynn or Venetian. There are buttons all over the room to turn on the lights, close the blinds, etc. The best thing is that they have an audio jack for you to plug in your music - you can blast music all night long in those rooms.\n",
      "output": "neutral"
    },
    {
      "input": "Text: The food was okay but not great; price is just like any other Chinese restaurants in that area but the waitress there was rude.\\nThe plates and tea cup are dirty.\\n\\nI really cannot find a good reason to eat there!!!!\n",
      "output": "very negative"
    },
    {
      "input": "Text: My boyfriend loves buffets so here we are. We came here right after they opened and the food was ok then. Actually it was better then because in the time they have been open they have raised their prices & when we went tonight we paid over $15.00 per adult and that didn't include a drink. Buffets are cheap to feed the kids when they are with us & they get a variety of food. If you're a big fan of crab legs & some of the other \\\"fancy\\\" things they have I suppose it's worth the money. I on the other had preferred sushi at a restaurant not a buffet so I stick to the simple items that are just as good at a place that charges $8.99. Don't get me wrong, the food is good it's just overpriced in my opinion. The restaurant itself is very nice & clean and they do have a variety of food to choose from. I wish they had some coupons that would make me feel better about dining here again!\n",
      "output": "neutral"
    },
    {
      "input": "Text: A client suggested this as a good place to meet for a business lunch and I couldn't agree more. What a sweet find! On a Tuesday, it wasn't packed, which meant we could actually have a decent conversation without any distractions. Our server was as sweet as pie and very attentive - quite an adorable man with an obvious knowledge and passion for Cambodian cuisine. \\nEverything was very decently priced - I think my meal + coffee came out to about $13 and I was TOTALLY satisfied with my food. \\nNext time, I'll do a dinner date with my manfriend because our friendly server informed us that the dinner menu is where the real traditional Cambodian fare comes out!\\nOH, I forgot to mention - they do takeout and delivery, too! Yay!\n",
      "output": "positive"
    },
    {
      "input": "Text: When its 1am and you're in Vegas sometimes you just want to go down to the restaurant in your hotel and avoid any hassles. Triple 7's is a nearly 24hr restaurant located in the Main Street Station Casino and is a cooler looking spot to have a beer but lacks in the food department\\n\\nParking:\\nTons of parking in the Main Street Casino Lot\\n\\nAtmosphere:\\nProbably the coolest restaurant in downtown. Kinda of a Gordin Biersch type of feel.  Huge breweries on one side and kitchen on the other.\\n\\nService:\\nFor the most part the 6 times I've eaten here went problem free. Sure most of the times its been after midnight when it was slow but all the waiters/waitresses have been more than adequate.  Beware of the weird hours.\\n\\nCost:\\nPrices will run you around 7-11$ per person but overall its pretty cheap.  If you're getting sushi(in which I never have) each item will run you about 3-4$ which can easily get pricey. During happy hour(3-6pm M-F) they have a decent happy hour of $5 appetizers and better yet $2 beer & wines.  If you happen to be from Hawaii and are here with \\\"Vacations Hawaii\\\" then this restaurant participates in the food voucher program but your selection is kind of limited to mostly burgers and appetizers.\\n\\nFood:\\nSo I've been here 6 times and for the most part I haven't been impressed. Sure most of the times I've had a free meal voucher which limited me to certain items but nothing was \\\"great\\\" on any of my trips. In fact my last visit I ordered the meat loaf which was just plain horrible. The meat loaf came out as a white pre made patty(which I assume was frozen) and has the texture of tofu made product.  The gravy was your typical packaged powered gravy that you would buy for $0.75 in the store.  If you go here stick with a simple burger or the pizzas have looked good\\n\\nConclusion:\\nTriple 7 looks the part of a good brewery restaurant but just doesn't cut it on the food end. I'm pretty sure they have the same chefs as the big buffet next door because the food seem to be mass produced and on the cheaper end.  If you need a place to watch a game or go for after hour then it's not bad but don't get your hopes up.\n",
      "output": "negative"
    },
    {
      "input": "Text: Ask for Kym.  Enough said.\n",
      "output": "very positive"
    },
    {
      "input": "Text: the perfect spot for a lunch meeting - close to the city center but away from the hustle and bustle.  the quiet outside patio is nice for a breath of fresh air before returning to the recirculated air of your office tower.\\n\\nthe lunch menu is affordable and delicious!  i highly recommend the eggplant parm or meatball sandwiches with the house salad! (if you are dining with a friend, try ordering both and sharing half/half on the sandwiches)\\n\\nthe pizza and antipasto on the evening menu is top notch as well!  a great spot for casual group dinners or an intimate dinner for two. love this place!\n",
      "output": "very positive"
    },
    {
      "input": "Text: Thanks Veronica. You were wonderful. Love my new look\n",
      "output": "very positive"
    },
    {
      "input": "Text: The Vdara is so nice! I didn't realize we have a hotel without a casino in it. I had clients who had a corner suite on the top floor and I was very impressed with the gorgeous view. The suite was a great deal at $275/night!\\n\\nThe lounge downstairs was very posh and the service was stellar. We ordered a bottle of wine and snacked on some almonds. There was also a flare bartender that was quite entertaining.\\n\\nI think my next stay-cation will be at Vdara.\n",
      "output": "positive"
    },
    {
      "input": "Text: considering it has Emeril's name on it, i expected way better. sure, the lobster bisque was good, but my steak was extremely, EXTREMELY tough, and although i hate spicy food, my boss said his etouffee had \\\"no heat\\\" for cajan-inspired dish. the service was definitely lacking both in friendliness and speed. come on, you guys can do way better...but next time, Wolfgang Puck.\n",
      "output": "negative"
    },
    {
      "input": "Text: I've taken my kitten here for her shots and it was always quick and easy. They will text you and remind you when your pets next shots are due, which I thought was nice. \\n\\nI just took her back to get spayed and had no problems. The staff is very friendly and professional. My cat was very sleepy for about 2 days after the surgery from the pain medicine shot they give, which was good. Incision was very small and healed quickly no problem and she was back to her normal self in a couple days! Also for a good price, would recommend to anyone with kitties.\n",
      "output": "very positive"
    },
    {
      "input": "Text: footlocker has become somewhat of a staple item on Princes Street. The black and white bags are everywhere.  I don't really see the attraction personally, I find it quite boring really. But people love it!\\nIt's not bad, I mean, it's shoes!! You can't go wrong with it really. But don't come in here looking for a slammin pair of heels to match that dress, think trainers and black school shoes.\n",
      "output": "neutral"
    },
    {
      "input": "Text: A taco place that has 5 stars with over 100 reviews? Obviously ... had to check it out. \\n\\nFirst let me say, I don't know about the authenticity of these tacos. The corn tortilla was ok, the flavors of the meat(s) were a little off in my opinion and their spicy meats were seemingly ... a cover for bad quality meat.\\n\\nHowever, $7 for 5 street tacos is a great place, and they have a large selection of salsas to go with these so you can be sure to find something you like.\\n\\nThey don't have the traditional meats, except for maybe Asada (carne asada) and Carnitas but the description is so bizarre that you won't really know what it is you're getting. But hey, they let you try the meats before you order so that's a plus. Fast, friendly service.\n",
      "output": "positive"
    },
    {
      "input": "Text: What the fuck?  Did you say this place is All-You-Can-Eat?  Whenever I go to an All-You-Can-Eat place, I always try to get my money's worth.  This time...big mistake.\\n\\nWhat? Chicken? Get in my bowl biatch!  \\nBeef? Get in my bowl biatch!\\nOnions?  Do it now!\\nCilantro, green onions, cabbage, broccoli, mushrooms, pineapple, zucchini?...all right I'll try some healthy shit.  \\nAll these saaauwces!!!  Cause tonight, I'm the saauwce boss!  \\nWhatchyou know about stir fry?\\n\\n4 plates later, I was in the most wicked food coma I've ever experienced.\\nAdvice...go easy on the sauce.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I was attending a convention and the room was was affordable. I stayed in the courtyard and although the rooms are not up-to-date like the Tower Rooms. It was cozy, comfortable, and clean. We were close to the gym and the pool. Nothing luxurious but suit it's purpose. I did get to see the Tower Rooms and they are up to date and not that much more than the courtyard rooms. \\n\\nWe also ate at the buffet and the food was good and they had a variety of food available including seafood, salads, prime rib (very good), mexican, Italian, etc... The cost of the buffet was affordable except for Friday night, but it was Seafood Night. \\n\\nWe had breakfast at Coco's Bakery, conveniently located in the casino. The breakfast was very good (Breakfast Special included: pancakes, sausage or bacon, hash browns or hash rounds, and eggs $3.99) and prices were affordable. \\n\\nThe location was good on the other side of the strip, we were able to get there in 5 min. (just had to find parking). \\n\\nSo, if you are going to Las Vegas and need an affordable place to stay, the Palace Casino suits the bill.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I ordered the porterhouse steak for 2 (32oz)for me and my gf which was $105. Honestly the best steak I ever had. I ordered it medium rare, and it was just melting in my mouth. Service was excellent and you cannot over dress here. If you have extra money for a nice elegant meal I would recommend.\n",
      "output": "very positive"
    },
    {
      "input": "Text: When I lived in the area, I used to come here a lot both to eat in and take out. The quality has gone down a bit over the last year - the last few times we went, the service wasn't great, the portions are getting smaller, plus they are giving too many vegetables and not enough meat. However, they do make a great Pad Thai.\n",
      "output": "neutral"
    },
    {
      "input": "Text: The filet here is awesome at only $22 (with fries, a salad, and biscuits and bread). Additionally, there is great Texas stuff all over the walls, with a definite focus on the Big Bend (Marfa, Terlingua, etc.) and Gulf Coast regions. Good weeknight specials, but I have not tried weekend brunch yet. I've been here about 3 times. It's a real chicken fried steak kind of place, so don't bring a woman here unless she's into that kind of thing.\n",
      "output": "positive"
    },
    {
      "input": "Text: For the price we had to pay to stay here (min. $193/night), we expected a bit more \\\"customer-oriented\\\" services, much like we get in just about every other hotel we've stayed at.  They do not provide any guest services publications whatsoever.  We had to go to the lobby to find out what restaurants were nearby, and were handed a list that someone happened to type up for them.  That was it...all it had were names, addresses and phone numbers.  We then asked for a tv listing, and again, were handed another list.  The point is, we had to ask for this information.  The electrical system in our room was totally screwed up.  Trying to figure out how to turn off a set of lights, while keeping one utility light on was a nightmare.  We ended up guessing which plugs to put the lamp cords in to, in order to not have to turn all the lights on/off in the room.  Also, this place is running on one of the tightest budgets we've seen yet.  Paper cups, no soap dish at the bathroom sink, one bottle of shampoo (no conditioner or moisturizer), and a single serving of coffee for the pot (pod-type).\\n\\nThe good thing about this place is the location.  It's right across the street from the ballpark, and there are restaurants and shopping within walking distance.\n",
      "output": "negative"
    },
    {
      "input": "Text: Auntie Em, Auntie Em! It's a twister! It's a twister!!\\n\\nI've been hearing a lot of people say to me that Sushi Twister makes some of the best sushi in town. Well,not quite. But, Sushi Twister is making some good sushi over on the east side of Vegas. \\n\\nFirst, for those living on the east side near boulder highway and Trop, and around that area, this might be your only option for AYCE sushi. And, it's not really such a bad option.\\n\\nAfter walking in and sitting down at the bar, I was later told by the sushi chef that  Sushi Twister is owned by the same people that own Ramen Sora in Chinatown. I was expecting a lot, and I think that they delivered nicely.\\n\\nOrdered too much to analyse bit by bit, but will try to give an overall impression. I thought the fish and seafood quality was good, but not great. I also thought that the rice was a tad bit on the slightly sour side. I also thought that their signature sauce that they put on many of the apps and nigiri, sort of a yuzu-type soy sauce, was too sour as well. As for the apps, I really liked the chicken karage, it was crispy, well seasoned, and cooked very nicely.\\n\\nSo, I like this spot, but it's a drive from me so i'll stick to my favoritos. But, for those that live in the area, this is a super solid option for those who don't wanna travel to Spring Mtn. Rd., but would still like some quality sushi.\n",
      "output": "positive"
    },
    {
      "input": "Text: This is the worst managed store in las vegas! absolute horrible people run and own this store!! dont support them!!!! \\n\\nI was almost attacked by a guy in the parking lot that parked right on top of my ada handicap spot and then proceeded to cuss me out when I get out of my car. I confronted him on what his problem was and he quickIy ran in the store when he realized I am not someone he can bully. The management then came to the door and would not let me enter and kicked me off the premises as if I was wrong and not attacked by some strange man that parked so close to the line I could even get out. I am a regular at this store and probably one of the biggest customers too. Now that I know how the managers are and that they support bullying in there parking lot I will never return. Be careful if you go and pack a gun or a knife as the parking lot is not safe. Also you may not be able to get the food you need to feed your family if attacked as management supports bullying and harassment of their customers. I will find a store that I can shop at safely and where the management cares about my experience rather than be cussed out and the bully being able to shop. Sad sad experience!!! Wont be shopping here again!!!\n",
      "output": "very negative"
    },
    {
      "input": "Text: I only go to YARDHOUSE for happy hour... and that's because I believe they have the best menu (including price, options & booze) in Vegas for happy hour! I love going here with a friend or even a big group! They have over 30 different types of beer on tab and an array of wines and other liquor. They are known for there yard sized drinks of your choice in a fun and hip glass! The ambiance is very relaxing and chill. Service is great and the bartenders are funny, too! Okay.. onto to the food that I've tried!\\n\\nHappy hour food:\\nHawaiian Poke Stack- Ahi tuna on top of friend wonton chips with avocado, ginger, carrots and their sauce.. amazing! must try! one of my favorite items on the HH menu.\\n\\nFried calamari- I love calamari.. I love drizzling lemon juice on top and dipping it in the sauces. It tastes like every other fried calamari.. nothing special but still so good.\\n\\nKung Pao calamari- came with rice on the side, Kung Pao sauce with the calamari and it was mixed with red bell peppers, carrots, and caramized walnuts. Very different, a little spicy, but very tasty!\\n\\nBernaise sliders- you have an option to upgrade fries for a dollar! I upgraded my fries for truffle fries and they were amazing (I'm a sucker for truffle fries)! The sliders tasted like regular sliders.. nothing too special. I will definitely try other stuff next time!\\n\\nChicken lettuce wraps- came with four different type of sauces and the chicken came inside a taco-shell like bowl. I love making wraps, but it was okay. The chicken was okay. Is it me or they never give enough lettuce? Hehehe\\n\\nDrinks- Great selection for a cheap price!\\n\\nOverall, this place is fun for happy hour food, drinks and fun with friends! I wish the Linq had happy hour menu!\n",
      "output": "very positive"
    },
    {
      "input": "Text: Famous chef, high expectations.  Few options on the menu but what you get is always good (and you expect the fewer the choices the closer to perfection...and you would be correct).  The service was good, the food was cooked to perfection (the salmon and even the chicken were moist and full of flavor).  You need reservations or you will be waiting a while (it's Vegas).  Pricy but worth it\n",
      "output": "positive"
    },
    {
      "input": "Text: Ilios Noche is a difficult place to classify.  We met a few friends there, and are glad that we went early, because even with a relatively small group (5), we barely fit on a weeknight.  This place gets packed.  Consider yourself warned.\\n\\nAs we had heard good things about the spreads, we tried some, and they were tasty indeed.  The Htipiti (no idea if I spelled that right) was our favorite, and I probably could have eaten it all night.\\n\\nThe staff - or at least our waiter - was awesome.  He helped us with the menu, gave us tips on the wine list, even brought out samples (hefty samples at that) when people couldn't decide, big thumbs up on service, something that you don't always find.\\n\\nAt the end of the meal, he even took me in the kitchen to show me the desserts because I couldn't decide which one I wanted.  Pretty cool.  Remember to tip your server.\\n\\nThe only thing that was somewhat disappointing was the main course.  That's not to say that everything is disappointing, or even that mine was, just that dessert was tasty (some sort of chocolate torte thing, but it was less cake-like than I would have expected) and the appetizer was awesome, the service was great, and the sandwich was pretty good.  The ends are great and the middle was, well middling.\\n\\nBy itself, it probably would have been quite good.  With everything else, so-so.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Let me start by saying that I would never go back I went their for a trim and to get some color on my hair buy I left looking like the big bird from sesame street the girl that did my hair was so rude and she was just telling me that she was a really bad day ....I don't know but this place suck please don't even think about going to that place they did a horrible job ...\n",
      "output": "very negative"
    },
    {
      "input": "Text: Food was really good, view of market street from second floor was nice, however slow service (10 minutes waiting for the coffee to be made)\n",
      "output": "neutral"
    },
    {
      "input": "Text: The tandoori chicken was overcooked and dry. The chicken tikka masala was a bit too salty. They serve garlic naan and give you free chai tea so that was nice.\n",
      "output": "neutral"
    },
    {
      "input": "Text: If you like more head in your Guinness than beer than this is the place for you. Not impressed with this venue whatsoever! We bought tickets to the 8 pm flogging Molly show on 3/15/14 and they didn't even open the doors until about 10 after 8. Went to the the bar to get the most horrible poured Guinness and a Cosmo where we paid $40.00!!!!!! We about fell on the floor. Here we are 9:55 and still no flogging Molly so we left. This place is a total rip off! We will not be going back.\n",
      "output": "negative"
    },
    {
      "input": "Text: The Best place in town hands down. I  bring everyone I know when they come to visit and they always want I love sushi when they come back.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Disappointing meal here tonight, had a seafood platter. Fish and shrimp were fried in semi-rancid oil. You have to change your oil occasionally! Also nothing to dry your hands in mens room - no air dryer, paper towel was completely out. I expect waaay more for the prices you pay here.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Went to Georges for a alignment on my truck. Turns out my tire was about to blow which discount tire some how missed. I was advised not to take my truck on the freeway let alone drive very far at all because of how bad my tire is/was. \\n\\nThanks to Georges Alignment and Brakes I was able to avoid what could of been  a horrible accident. If I have questions regarding my tires now I will go to Georges Alignment and Brakes before I go to the Discount Tire shop on Blue Diamond rd since the assistant manager there some how missed how bad my tire was and just wanted to sell me new tires or rims and tires instead of letting me know I only have 1 bad tire that is ready to blow and could get me killed on the freeway if I continue to drive on it. \\n\\nGeorges also had my truck for a hour and I know it took up space for them and they did have to look at it but they did not charge me anything either. They were much more concerned that I got it taken care of asap and even directed me to a tire shop close by as well as some advice on how to possibly save some money on the replacement.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Always great food and great experience. We tell our family about it all the time. Our favorite restaurant for sure!\n",
      "output": "very positive"
    },
    {
      "input": "Text: I had such agreat experience here. The massage technician was professional and courteous. I was so relaxed I think I dozed off for few minutes. When everything was said and done, I felt so much better and rejuvenated. I definitely recommend this place.\n",
      "output": "very positive"
    },
    {
      "input": "Text: OUT OF BUSINESS. Spice Asian Bistro now occupies this space. Can't wait to try them out and post my review!\n",
      "output": "very negative"
    },
    {
      "input": "Text: Went there today for the first time and was impressed!!!  It's really lovely inside, very spacious - couches, tables, and a side room with big tables where you can sit and do work with books, a laptop, etc.  The decor is also really lovely.\\n\\nI also think their menu is fabulous. While I've only been there once and can't speak to the quality of all the items listed, my friend had a tea she enjoyed, a panini that she said was delicious; and I had the side salad that was excellent for only $4.99.  They are also giving away free donuts with purchase to promote their opening and I thought it was very tasty.\\n\\nTheir menu includes salads, sandwiches, paninis, deserts/pastries/donuts and coffee/espresso.  \\n\\nI will definitely go back - great location, lovely inside, and a great offering of foods.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Good food. Mediocre service, but decent priced happy hour food and drinks! Love the Jalapeno Cilantro Hummus more than anything!!!! Totally crave-able.\n",
      "output": "neutral"
    },
    {
      "input": "Text: To be honest, this is the second time we came here... N for a sushi restaurant/local food joint it's subpar. The prices  are a bit high with the not so great food. This is the second time here so it's not like we didn't give it a chance.\n",
      "output": "very negative"
    },
    {
      "input": "Text: So who wouldn't love to see the biggest chocolate fountain in the world? It's Vegas so it is only appropriate for everything to be gaudy and that is exactly what Jean Philippe did. \\n\\nEverything tasted just wonderful and all the desserts are made with great care and attention to detail. My only problem was that there is not seating and the wait staff move at an extreme glacial pace. There is one side for coffee and crepes and there is another side just for desserts. It's never marked which side is which so I had no idea where to go. The worst part is I wanted both a dessert and a crepe and both the lines were long and slow! What on earth was I supposed to do? When I finally got to the front of the line I asked the man if there was any way that I could put in an order for a crepe even though I was on the dessert side and instead of saying \\\"let me see what I can do\\\" he huffed and puffed and told me what a trouble it was going to be for him and I should just wait in both lines next time. HOW RUDE! That single moment pretty much ruined my entire experience. Then 20 min later I finally get my food and I have to find a bench somewhere just to eat my now soggy crepe.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Im not sure why this place has more than 2 stars, its not that good, OK at best. Maybe if you never had Mexican food before than that would make sense. \\n\\nTo start, the lines are confusing and chaotic!The tacos, were made inconsistent, some had not enough meat some had no guacamole some had one tortilla and some had two. The meat, was dry with no taste. \\n\\nThe price at $2.00 a taco off the street should be a Very Good taco, this is not even close, its more of a $1.00 taco!\\n\\nSo many other places are much better. I don't get it.\n",
      "output": "negative"
    },
    {
      "input": "Text: Finally had a chance to try this place after a year driving by it. Glad I did! had their Philly Cheese steak. Meat was a good quality sliced very thin. Great taste, people there were very polite. You just need to get their during the off peak hours. When they are busy it's very hard to find parking. But it's still worth it.\n",
      "output": "positive"
    },
    {
      "input": "Text: We used to go to Hash House for breakfast all of the time.  We loved their french toast and gigantic waffle.  However, in the last two months, we have stopped going as the last 3 times we went, the meat and eggs were entirely TOO greasy for some reason and the waffle was doughy (not cooked enough) and my french toast was burned.  It takes an incredibly long time to get food re-done and honestly, I have to evaluate if the value is there as the breakfasts are pricey.  I don't need a ton of food, just good quality of food as they used to have.  I gave them three stars as everyone should try them once, and my hope is they return to quality as then I will gladly return to the restaurant.  Until then, so many other places to have breakfast in Vegas for far less $. We also tried them for dinner to see if there was a difference with the kitchen perhaps but nope, over salted food and my now my bacon and french toast were both burned....twenty minutes later, still chasing the server to check on our food.......dropping another star on this review soon.......\n",
      "output": "neutral"
    },
    {
      "input": "Text: What more can be rewarding after a 5 hour hike at Red Rock, I'll tell you what....a good ass breakfast!  My first time here and by the looks of the food on the table and how crowded it was being a wednesday afternoon, I knew it was gonna be good.\\n\\nMy friend was on her whack diet (she ain't even fat), so she just ordered tuna salad and biscuit with gravy.  I ordered the mexican omelette and red velvet pancakes, which I never there was such a thing.  The mexican omelette had marinated carnitas, sliced jalapenos, pico gallo, pepper jack cheese and topped off with sour cream.  It was pretty good but the red velvet pancake was the main dish I enjoyed the most.  I have never been a big fan of anything red velvet and this is the first.  She gave me a bite of her biscuit and gravy but I thought she was done with it and I killed it.  Haha she was like really, I look down for one second and you eat it all without sharing, ooops.\\n\\nVery affordable too with friendly servers who attend to you right away and checks up occasionally, despite the place being busy.  I will definitely be coming here for breakfast again. My ex and her tuna salad, what a waste of visit to baby cakes for her.\n",
      "output": "positive"
    },
    {
      "input": "Text: My hubby and I finally decided to give in and get some ice cream one night. \\n\\n#1- we have had Cold Stone before in other cities. \\n\\n#2- they never fully mixed in the toppings like they are supposed to. \\n\\n#3- the kid behind the counter made a joke about ice cream going straight to a girl's hips. Then followed it up with \\\"Oh, she works here.\\\" Like it was okay and not offensive to anyone else waiting. \\n\\nThis place needs a manager and if they have one, they need a new one. I won't go back just because of the way these kids act. Disgusting.\n",
      "output": "negative"
    },
    {
      "input": "Text: Gotta Love Oliveos!!!\n",
      "output": "very positive"
    },
    {
      "input": "Text: My chicken was so plain. I was upset with it. It was just teriyaki chicken. Hard to mess up. I doubt ill be back. It is a relaxing place tho. Just dont go for the food.\n",
      "output": "negative"
    },
    {
      "input": "Text: My friend told me about this place a while back and raved about the ramen, and I thought, \\\"wow, I guess this place must be worth trying!\\\" Well, my husband and I went there for dinner last week and we were not disappointed!\\n\\nI loved the ambiance. I loved that the meal doesn't start out with any old bread basket, but one with a delicious roll, yummy cinnamon-sugar toast, and excellent banana bread! Definitely a shocker, coming to a noodle place, but a pleasant surprise :)\\n\\nThe menu is broad and eclectic, ranging from Italian linguine to curry noodles, from ramen to sushi, and an impressive and surprising selection of rice dishes.\\n\\nI had asian wheat noodles with chicken (I don't remember the name of the dish), and it was very tasty! While we were there, we heard another customer telling his friend that he's tried many things on the menu, and everything has been delicious. I believe it. They say a large part of taste comes from our sense of smell, and this place was just brimming with incredible aromas! I can't wait to go back and try more yummy dishes!\n",
      "output": "very positive"
    },
    {
      "input": "Text: must haves: table side guacomole, Javiers's top shelf margarita, and the steak and lobster (if you are feeling fancy) or carne asada(every other 364 days of the year). We went for new years eve and ordered the steak and lobster...sigh. I was actually nervous ordering it from a mexican resturant but it was great. They can prepare it several different ways but we went with the waiter's favorite. Spicy and a new twist on a familar pairing made it reinvented completely. I have eaten there probably 100 times and if I can I will eat there 100 times more.\n",
      "output": "very positive"
    },
    {
      "input": "Text: We had my daughters 2nd birthday party there, it was awesome. $150 for up to 15 kids not bad price. They were so helpful with helping us loading n loading all the food/drinks. The owner helped with cutting the cake. I brought an ice cream cake so they had a freezer to put it in. Kids had fun! Only bad thing is that they only wanted us to bring food from a restraunt, no homecooked food. It would helped if we could make our own food n save some $$$ that way.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Let's go SHOPPING! ^_^  Compared to the Charleston outlets these are more up my alley (read: typical Joe Shmoe) with some haute shops sprinkled in.  Plus it has the Lane Bryant outlet for my fellow big girls!\n",
      "output": "neutral"
    },
    {
      "input": "Text: So I just felt like some fries nice golden crunchy fries and soft on the inside, I went through the drive thru ended up waiting for 5 minutes for my large fries. The worst part of it all, was that my fries were like bottom of the bag and lukewarm, it was terrible. I will next time I want fries I will grab potatoes and make them myself.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Prepare to savor each bite when you visit Mark and Maria's - you'll have the opportunity as things move at their own pace here. Nothing wrong with that as the food is amazing. Just learn to work the system and things work out very nicely, ie be prepared to order, go to the counter to pay your bill! Only place in Phoenix I have as a 'must visit' on a weekly basis.\n",
      "output": "positive"
    },
    {
      "input": "Text: Just your average park located in Henderson.  I'm lying, really a small park located in Henderson.  One thing about the local parks out here, they're pretty big compared to what I'm use to in California. Discovery Park is a smaller park that reminds me of some of the parks that I am use to.  \\n\\nCame out here yesterday for a change of pace.  Instead of hitting the gym to hit the weights, I chose the park for a walk with a friend.  It's still a nice park with a few amenities like a kids area, basketball court, and tennis courts, but that's pretty much it.  Not the biggest park in the world and had to do a couple of laps around it just get anything close to a workout.  But when the weather is nice, a walk in the park will always beat a smelly gym.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I've been here twice.  My first experience was awful.  After being seated for 15 minutes and having at least 5 different servers all make eye contact with us as they were tending to people who had been seated after us, my husband, daughter and I walked out.\\n\\nThe second time we went, the service was only marginally better.  The server was okay, but only good enough to get a \\\"c\\\" grade.  Never once did she or anyone else even ask how our food was once delivered.  She made it seem like we were an unwanted obligation.  \\n\\nI will say that the food is truly amazing.  The green chile pork is wonderful and the have the best mimosas I've ever drank.  There are so many items in the menu that I'm excited to try but only if the level of service improves--it definitely sets a negative tone for the entire meal.\\n\\nCan good food be ruined by bad service? Without a doubt!!! I will give this place one last shot and hope that the third time I a charm.\n",
      "output": "neutral"
    },
    {
      "input": "Text: We went here on Taco Tuesday ($2 tacos), mainly because the first restaurant we wanted to eat at was closed.  We were greeted by our server, who immediately tried to push alcoholic drinks on us.  We came here at lunch time on a weekday, so I wasn't really in the mood to get hammered, but we did order some aguas frescas instead (Horchata and jamaica, it was either 5 or 6 dollars).  They were a hefty price, but it was served in a very large glass.  My horchata was OK, it had decent flavor and was fairly refreshing.  The jamaica was very concentrated, so if you like a lot of tangy hibiscus flavor this is the drink for you.  \\n\\nWe ended up ordering a variety of tacos, but not before our server tried to push some guacamole (Around $6) on us.  We didn't really want any at first, but she insisted that it was some of the best guacamole ever and was one of the best appetizers in the house.  Soo.... we begrudgingly accepted, since we wanted to see what the hype was about.  When we got the appetizer, it was in a tiny little bowl, and covered with pomegranate seeds.  It tasted OK, and was made with fresh ingredients, but I can honestly make fresh guacamole like this at home with bigger portions for way cheaper.  \\n\\nThe tacos were small, like street taco size.  They came on a single small corn tortilla, and were piled high with filling.  I would have liked to see them use 2 tortillas on top of each other for stability, because I couldn't really hold the tacos in my hand to eat them.  Because they were so full, and the ingredients were a bit juicy, they would fall off while the tortilla fell apart as soon as I picked it up.  Sadly, I had to actually eat most of the tacos with a fork and knife like a gringo.  I do appreciate the generous amount of filling that was in them though, but at taquerias I've been to they typically double the street taco tortillas for this very reason.  As for the ingredients themselves, they have some unusual ones here you won't find at other Mexican restaurants, which I appreciate, but on the whole I didn't find the tacos too great taste-wise.  I had some huitlacoche tacos, a first for me, but the whole kernels of fungus-infected corn popped in my mouth as I ate them with a gooey, mushy texture on the inside, with not much flavor.  It wasn't too pleasant of a experience taste and texture wise; I felt like I was eating a bunch of pus.  Perhaps if they were chopped into smaller pieces rather than whole kernels it would have tasted better, since a big kernel on a small taco can overwhelm the whole dish.\\n\\nAdditionally, our server was fairly attentive, as long as there was something for her to push on us.  But, when it came time to get the check, she was no where to be seen, and we had to wait a very long time before anyone came over to our table.  \\n\\nSo the mixture of very pushy service combined with tacos that were memorable in all the wrong ways make me hesitant to try this restaurant again when I can get really tasty Mexican food for way cheaper at other places in the East Valley.\n",
      "output": "negative"
    },
    {
      "input": "Text: Was in the area and looking for Guacamole mix so I stopped in here to see if I could find some.  Unfortunately, they didn't have any, so I left and went to the Vons on Lake Mead & Buffalo.\\n\\nThe store was clean, but the parking lot is a disaster.\\n\\nReturn Factor - 33%\n",
      "output": "neutral"
    },
    {
      "input": "Text: I have to completely agree with Justin about the quality of food from Number 1 Brothers; it was one of the worst pizza experiences I've had.. and I gave them two chances. The 'cheez' is nasty and it seems like all of the toppings are either canned or jarred. Avoid!\n",
      "output": "very negative"
    },
    {
      "input": "Text: Ridiculously great bartenders. \\nFrom Noon til 5, Monday through Friday, you can have any drink in the bar for $2.\\nThey have Slim Jim's and Twinkies.\\nFree shows all the damn time.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Actually between 2 and 3 stars...\\nMarginally better than the Thai-Asian restaurant at Bellagio... but not by much... (although it is a more attractive looking place than Noodles). Ingredients are fresh and the service is adequate... it's just that the food is okay... nothing at all special.  \\nPrices are typical for this category 'Strip' restaurant... not worth it... but no surprise. \\nA good number of folks visit, as it's one of the limited number of  restaurants that are part of a comp package at Aria.\n",
      "output": "neutral"
    },
    {
      "input": "Text: The only reason I am giving this a one star is because this was my second time there, and this time, they messed up on processing my credit card and charge me $84.01 for my chicken wings. the lady said she voided it, then swiped my card again and fixed the price, 5 days later it was still taken out of my bank account. My bank is going to fix this for me, but I should not have had to go through all this hassle just for these dang wings. Because of this mistake of theirs I will find another wing place. I mean what if I had needed that money for a bill or something. Get it together.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Reminded me of the days of THE ED SULLIVaN SHOW. a series of acts assembled to create a full show.  all were enjoyable.\n",
      "output": "positive"
    },
    {
      "input": "Text: This place is awful.  I had heard good things about it before going, and thought from the name that it would be really fresh and authentic.  I couldn't be more wrong.  You get chips and salsa to start - but its not even salsa.  Its a bowl that looks like they threw a handful of canned corn in the bottom, chopped some tomatoes and onions on top and then added in some picked cactus.  It was vinegary and just bad.  I asked if they had some other salsa, and they brought me a ketchup flavored bowl of yuck.... On to the main course... I ordered the beer battered shrimp tacos, thinking the seafood tacos would be their star dish.  The tortillas were fried, the shrimp had no flavor, and it just tasted greasy and bland.  This place probably stays in business because it is one of the onyl restaurants on the block.  Save yourself the money!\n",
      "output": "very negative"
    },
    {
      "input": "Text: Not a fan. I visited here 4 times over a year ago. Thought the food was mediocre at best. The atmosphere was cool and the service OK. Not interested in returning. Have lots of other options. The atmosphere is unique and cool, but not enough to return.\n",
      "output": "negative"
    },
    {
      "input": "Text: I often see those Carl's Jr commercial for the $6 dollar burger. Making a big deal about if it doesn't get all over the place, it doesn't belong in your face. \\n\\nBig deal, try the Burger Bar's $60 Rossini burger.\\n\\nSure 60 bucks is a lot for just a burger. But come on, its VEGAS! People come here to do it big, have stories to tell, and just live a little on the wild side. So excuse me if I wanted to try this monster out.\\n\\nOne word, amazing, this burger still haunts me. No joke, its been 2 days, and I'm getting hungry now just thinking about it. Make sure to drizzle the truffle sauce all over (truffles being the most expensive thing in the Rossini) ugh.... sooo good.  Plus it comes with desert, and the waitress was super cute.\\n\\nI cant stand it when people say IN-N-OUT is the best burger around. I bet those same people think strippers like them too.\n",
      "output": "very positive"
    },
    {
      "input": "Text: YAY! This is yummy.\\n\\nI came here twice, each for lunch, for my time in Vegas.\\n\\nI got to share a Carribean Jerk Chicken and the Full Montagu with a friend of mine. I also got to try the tomato soup as well. I think my favorite that time was Carribean Jerk Chicken.\\n\\nNext time I got the Earl's Club and damn that was good too. \\n\\nThe food was good for its price. $6 for a sandwich YUM.\\n\\nCan't WAIT to go back!\n",
      "output": "very positive"
    },
    {
      "input": "Text: I often stop in this place when Im at Tempe Marketplace to get a drink and relax.  They usually have some decent drink specials and they have a nice big bar.  The bartenders usually take a little effort to order from, not really sure why that is, maybe I just have bad luck.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I'm only giving this place 2 stars because of the chili cheese fries. Otherwise, my burger was dry and seemed to be one of those frozen ones you buy at the grocery store. Gross. My husband's pulled pork sandwich was dry and not enough sauce. Not to mention that the service was sad. Will never return, even if I was staying at the Flamingo.\n",
      "output": "negative"
    },
    {
      "input": "Text: The food was great and service was fast.  Place was very busy on a Wednesday evening and they accommodated us for 3 without any reservations.  Highly recommend making this a stop while in the Phoenix/Scottsdale area.\n",
      "output": "very positive"
    },
    {
      "input": "Text: It's quite simple. The food is great! The service is slow! And 98.9% of the time they will get your order wrong!\n",
      "output": "negative"
    },
    {
      "input": "Text: There's 70 reviews, so I'm gonna keep it short. Good burgers, but in the very interesting Las Vegas burger wars I'd rate it an also ran. That's not to say it doesn't have its merits it DOES. Great fries. \\n\\nYou also can order take out at a bunch of Kiosks located around the casino. If you have a room at the Mirage, its a snap to order some food and take it back to your room. An excuse to actually spend some time in your room, novel! \\n\\nTake out service is spot on, with a loaded goody bag of condiments. Not Burger Bar or Mesa or Bradley Ogden quality, but its a serious six dollar burger and the fries win the contest.  \\n\\nOften a wait. Consider take out and laze on over to one of the benches near the volcano and do some people watching.\\n\\nRecommended.\n",
      "output": "negative"
    },
    {
      "input": "Text: Way too crowded, and not intimate at all with tables practically stacked one right over the other. If you don't have a laptop, then you will feel really awkward. The only nice thing is when it's sunny outside and you can sit on the patio with the sunflower garden they have. The coffee is mediocre. For better drinks, go down 2 blocks to Te Cafe or Crazy Mocha.\n",
      "output": "negative"
    },
    {
      "input": "Text: Friend of mine got the Indy Coffee passport and since coffee shops are not my strength I tend to join her sporadically in her visits. We ended up in Station W on an early Sunday afternoon and wow, this place felt like a library. Tables close to each other, fully occupied by people staring at their laptops, complete silence, only quiet chill music in the background. Apparently the coffee store is very popular among the students. One of the nice people behind the counter noticed our hesitation and warmly invited us to stay. We had great coffee, my cappuccino was really nice, I wish they had different sizes, but I could always order a second one if in need of more caffeine. I had some delicious baked goodness with whole dates and zucchini. My friend went for the grilled cheese and she loved it. There are also salad and soup options. I also like that a bottle of water is offered for your table. We broke the silence with our chit chat and had some nice time. Overall wonderful spot for good coffee and quick lunch.\n",
      "output": "positive"
    },
    {
      "input": "Text: Overpriced for okay food.  I don't get it.  Slow service--not the food, but placing your order takes forever.  Also, don't be fooled by the two sizes--you'll want the bigger one for a normal meal.\n",
      "output": "negative"
    },
    {
      "input": "Text: I HATE clubbing and HATE people who refer to themselves as clubbers. This place is about as much fun as church on Sunday and has just as many fake people as Church as well. Stay away unless you want to be surrounded by douche bags.\n",
      "output": "very negative"
    },
    {
      "input": "Text: First visit and feeling better. :) Hope it continues, will let you know. Clean, quiet though a bit weird being in the strip mall and smelling the BBQ from across the street. Doc was friendly and so was Alicia at the desk.\\n\\n------Edit------\\nAfter a week my back is feeling better and hope it continues. They really seem to care, that's always nice!!\n",
      "output": "very positive"
    },
    {
      "input": "Text: I love buffets. Period. The only downside to my dinner visit was that I was already sort of full from a late lunch, which meant I couldn't fit much into my belly :( Sad, I know.\\n\\nSo my bf and I came here Friday night for dinner and it was pretty crowded. Not too too crowded where you have to wait your turn to get food or when the food runs out and you have to wait for it to be replaced. I've been to the Hokkaido in Long Beach, CA and this was pretty similar to that one. They had a pretty good selection of sushi and sashimi (salmon, octopus, and something else I forget). There was lots of steamed crab legs that never ran out and some pretty (unusually) huge cooked clams. See my photo. They were huge! The food was good and the buffet was clean. However, the service was spectacular! The waitresses were extremely nice and always had a smile on their face, which was a pleasant change from the typical Asian buffets where the waitresses seam to dislike taking the plates off your table.\\n\\nDessert selection okay. I did like how they had about 8 different ice cream self-serve flavors. The other desserts didn't really stand out to me. The only downside to the dessert section was the chocolate fountain. The bottom level... um... seemed murky (kinda like the dirty water that gets caught in the side of a lake) and definitely needed to be changed. Let's just say I did not touch that chocolate fountain.\\n\\nOther than that, I had a good dinner. Only wished I could fit more in my stomach :)\n",
      "output": "positive"
    },
    {
      "input": "Text: Their spicy Bloody Mary is simply amazing. My fianc\\u00e9 got the prickly pear margarita and that was good too! \\n\\nTheir house made guacamole and chips was really tastey. \\n\\nService was O.K. Fair prices.\n",
      "output": "positive"
    },
    {
      "input": "Text: ... this was the worst experience with a class/instructior I've had in my 10 plus years practicing yoga.\\n\\nI decided, on a recent trip to Phoenix, to drop in to a Candlelight Yoga class. Sounded really nice and relaxing. Not ... so ... much ....   I just don't understand why there has to be pop music blaring in the background THE WHOLE CLASS  ?? How about some softer music? Or silence. I found it both annyoing and super distracting.\\n\\nThe instructor was very uninvolved and seemed bored. She paced back and forth in front of the room at the beginning of class ... she did not at any point seem calm, centered or really connected to what was going on with her students. It was like she was distracted, or tired ... or BORED.\\n\\nWhat it was, and why I gave it two stars (and not one) was a good workout. Oh, and the studio is really nice ... urban, artsy, hipster style.\\n\\nI guess this is what they mean by competitive yoga. Everyone decked out in lulu, trying to outpose one another. Nothing wrong with that, but not my thing ... and I would advise anyone who's looking for more depth, presence and actual flow to try somewhere else.\n",
      "output": "negative"
    },
    {
      "input": "Text: My daughter got her nails done, they are awesome, the 3- D design is just out of this world. Vicky took her time, the shop has full range of glitter and designs. Went there last month for a mani/Pedi... Love love, for my engagement- that didnt last but the mani/pedi did.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Since moving here, I've been to 3 locations with Dim Sum and Golden Buddha has the Best Dim Sum  in the Valley. I tried the Phoenix Palace Buffet and wasn't impressed. C-Fu Gourmet was alright. \\n\\nI've been to Golden Buddha twice now, LOVE IT. Last Sunday, I ordered 2 Shu Mai's (pork dumplings) 1 order of Shrimp Dumplings, 1 order of Shrimp Balls (crispy wontons wrapped around shrimp) and an order of the Noodles stuffed with Shrimp and the sauce poured over...My tab? Under $20 bucks...Impressive.\\n\\nAuthentic as it gets.\n",
      "output": "positive"
    },
    {
      "input": "Text: I'm extremely picky about my haircuts. These guys are really friendly and you have your neighborhood barbershop feel. \\n\\nBut, they're talented to a certain extent. They do great fades and line ups, but I was looking for a comb over and they didn't even attempt to use scissors. The top was barely touched, leaving an uneven hairdo. \\n\\n3 stars because they do good work, but it isn't personally my style. I probably won't be back. \\n\\nBring cash.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I had the chance to try this place the other day on UNLV  campus. I ordered the Bloody Bay and it was so yummy!\\n\\nPrices weren't too bad and service was quick! Definitely, going back to try some of the loaded waffle fries!\n",
      "output": "positive"
    },
    {
      "input": "Text: The service was excellent.  It was very busy so we opted to sit outside. It's byob so that was disappointing. The food was ok. It was certainly edible and the presentation was nice. It just wasn't awesome.\n",
      "output": "neutral"
    },
    {
      "input": "Text: ok this place is really nice and fancy!me and my friend is been coming to this place 2 or 3 times a week i dont mine spending that much money because i really enjoy coming to this place and its close in my house.but for the past 6 months have raise the price!it was 9.50 each person then.then it became 12.00 each person then on new year it was 13.00 dollars already that is abusing customers and taking advantage the people!we wont be back in this place anymore...they lost us as a customer!\n",
      "output": "negative"
    },
    {
      "input": "Text: I always feel like I'm in the twilight zone when I read reviews about this or the neighboring PF Changs. It's literally only about atmosphere and the drinks. The food is beyond bland in my opinion for the price. I've tried the various meatless enchiladas, bean burrito and vegetable fajitas - the fajitas were OK but everything else was incredibly bland( I don't even know how you can make a cheese enchilada bland but somehow it is.)  So again - Atmosphere, Service and Drinks is what this place is all about.\n",
      "output": "negative"
    },
    {
      "input": "Text: This place is great. Yes, like other yelpers said, it is a bit pricey but it's good clean food not 15 seconds in a microwave crap. You get what you pay for!!\n",
      "output": "very positive"
    },
    {
      "input": "Text: When my husband and I arrived at Crave, there was a pretentious doorman who asked if we had reservations.  We denied this.  He said the tables were completely spoken for, so we would have to sit at the bar.  Upon entering this establishment, we found it nearly empty!  When we asked the doorman where all the people who made reservations were, he stated that he had to hold the tables whether they showed up or not.  We left without ordering anything.\n",
      "output": "negative"
    },
    {
      "input": "Text: $1 burritos on wednesdays. It's the spot to go that day. The burritos are huge and for only one buck? You really cant go wrong. They have other cool deals throughout the week but that's my favorite. Good food at really great prices! If you're in the mood for mexican this spot is way better and more authenic than taco bell! Worth a try. Get the green hot sauce. Their red sauce is no good. They have a drive thru and are open late!\n",
      "output": "very positive"
    },
    {
      "input": "Text: I had the special at the servers suggestion.  It was a chicken with stuffing, mashed potatoes, and fresh vegetables.  The veggies were not fresh, the patatoes were undercooked and the chicken dry.\n",
      "output": "negative"
    },
    {
      "input": "Text: Local shop with a great selection and very helpful. \\n\\nGot to support the locals!\n",
      "output": "positive"
    },
    {
      "input": "Text: This place was a waste of time and money. I wouldn't even bother trying. There was a line wrapped around the lobby of the Mirage, and I figured why not. Big mistake. It's way over priced, the bartenders are horrible, the music is from like 4 years ago, no where to dance, and the B-Team is perched on the stripper poles. Unless you want to people watch, then try somewhere else.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Amid all the extravagant casinos, shows, and people handing out porn on the strip, a Denny's can be found to appease your \\\"cheap and greasy\\\" food desires. It's about what you would expect from a Denny's, food wise. However, I happened to be particularly disappointed in this Denny's for the following reasons:\\n\\n- Service. The water refills were few and far between. Hello? We're in the DESERT, and have most likely been drinking beer/alcohol all day. We need water, and lots of it. If you don't want to keep coming over to refill us, please just leave a pitcher on the table!\\n\\n- Music. I can't even fully describe the weird 80's jazz stuff they had on, but I will say it was too loud, and too annoying.\\n\\nThe food tasted like I expected it to, so that's a good thing. But the fact that I was sitting there parched and thirsty most of the time, while meanwhile drowning in bad music, kind of ruined the whole thing for me.\n",
      "output": "negative"
    },
    {
      "input": "Text: About 2 miles off the highway, but worth the stop. $3 for a 5\\\" turkey grinder (all the toppings) and $1.80 for an eegee (frozen drink.) The tables were clean and the service was fast.\n",
      "output": "very positive"
    },
    {
      "input": "Text: We walked in through here to get to Cafe Sienna.\\n\\nThe exterior of the building is quite nice and this place is pretty big.\\n\\nAs soon as you enter the smell of cigarette smoke and the sound of the slot machines hits you.. .ting ting ting ting.. you know you are in Vegas!\\n\\nThey are open 24/7 - gambling and food!\\n\\nThe crowd here was much older, enjoying drinks, meals and gambling.\\n\\nThis wouldn't be my kinda casino to stay it but decent enough.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I'm going to agree with my friend, Shawn J.\\n\\nI am old enough to remember when Thirty Ice Cream was located in the now defunct Thrifty Drug Stores. It was a \\\"loss leader\\\" charging 5 cents for a single, 10 cents, for a double, and 15 Cents for a tripple. \\n\\nThe quality was really low back then, but so were the prices. \\n\\nNow, I did not expect to find the same prices, but for the poor quality, I did expect it to be less then 31 Flavors, and Cold Stone. Not the case.\\n\\nThis Ice Cream is not in the same class with Ben & Jerry's, Hagen Daz, 31 Flavors, or even the Bryer's you get at the store. The scoops are generous, but the low quality does not justify their prices.\\n\\nMy wife and I shared a double waffle cone of Coffee and Strawberry Ice Cream. A real waste of \\\"cheat\\\" calories on my diet.  \\n\\nMy suggestion; go up or down the street to Albertson's or Von's, spend $4 on a pint of B&Js, Hagen Daz, or something you really like, and go home and enjoy it.  Your taste buds and your wallet will both thank you.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Parking is a nightmare and the vendor's produce looks half dead every time I've been. There isn't anything here you can't get in better shape at the grocery store.\n",
      "output": "negative"
    },
    {
      "input": "Text: Got home after picking up my order and realized they forgot my breadsticks. I even ordered extra. I called to get a refund on the extra ones and was told I would need to speak to a manager, 10 minutes holding and no one. I hung up. Poor customer service. Food was good though.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I would not return without strong coaxing. The food was nothing special. We ordered one of the skillets. I can't remember the name but it was the only one with feta cheese. Maybe my expectations were off but, when I have ordered skillets at other restaurants, the ingredients were integrated. At The Griddle, each item (scrambled eggs, potatoes, chicken and feta cheese) appeared to be cooked, placed on the iron skillet separately and then served. Additionally, the chicken was dry. The waitress also did not charge us the correct price for egg whites but, my friend did not want to address this as it was only a $1 over what it should have been.\\n\\nI ordered the French toast as I heard The Griddle on Eastern was known for their French toast. The portion was a good size and they tasted fine. Not wonderful and not bad but, they would not bring me back to this restaurant over another place.\n",
      "output": "very negative"
    },
    {
      "input": "Text: I am officially in a deep passionate food embrace with Il Vinaio and I don't see this liplock breaking off anytime soon. \\n\\nThe espousa and I went for a 6 course wine pairing on a Thursday night.  The dinner was six courses of seafood. We started with an amazing scallop dish, a tuna tartar, seared shrimp, halibut and steak and ended with a grilled pineapple and shortcake. With each course a glass of wine from prosecco to a syrah to a white port. Absolutely mouth watering fabulous, stellar, delicious, i could go on but you probably get the point!\\n\\n The wine pairings are a monthly event. I found the wines unique and not your run of the mill choices. We were seated at a long table with all the patrons who had reserved for the event. The owners of the restaurant joined in as well and the conversation was enjoyable and lively. A true diverse group who enjoyed wine. As new course arrived, there was a brief explanation of the wine served which was interesting without being too much information or taking away from the flow of the conversation. \\n\\nAll and all, a very enjoyable evening. Thanks Il Vinaio.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Nice, little trendy restaurant with complimentary valet service.  I almost couldn't believe that it was complimentary and my mother kept trying to give the guy some money for parking our car.\\n\\nUpon entering, we were immediately attacked by some wood or bark that fell off a top shelf and almost nailed my mom.  I helped pick up the mess before we were shown to our table.\\n\\nWe were seated in the middle of the restaurant, but they let us move to a better table near the back.\\n\\nWater came out a few minutes later, which is a good sign.\\n\\nWe ordered a few drinks from the HH menu: an almond margarita and some type of lemonade, cucumber concoction.  \\n\\nI didn't care for the cucumber drink, so I stole the margarita from my mom.\\n\\nI specifically wanted to try their Pig Dip sandwich, because I had seen it on Triple D and Guy raved about it.\\n\\nThe Pig Dip is not on the HH menu, but their kitchen approved my request.  We also decided to try their Moroccan meatballs.\\n\\nOkay, the plates are huge and make it difficult to navigate due to the small size of their tables.  I'm not referring to the portions. I'm talking about the strange wood plates they use when serving hot dishes straight out of their wood-fired oven.\\n\\nNow, the food really leaves a lot to be desired.  At this point, I had been enjoying myself, but the food detracted from the overall experience.\\n\\nThe meatballs have a decent flavor, but they are INCREDIBLY salty.  I probably wouldn't order them again.\\n\\nThe Pig Dip sandwich is served with an au jus-like sauce and French fries.  The fries were absolutely delicious, but the au jus had too much vinegar or something.  It made the sandwich taste terrible and I couldn't figure out what it was until I stopped dipping my sandwich in that awful stuff.\\n\\nThe Pig Dip by itself isn't too bad, but it certainly isn't one of the best sandwiches I have ever had.  It isn't even in my top 5.  This was slightly depressing, because Guy made it seem like something special.  It clearly wasn't.\\n\\nIt also cost $16, which makes it one of the most overpriced sandwiches I have ever had.\\n\\nListen, St. Francis, I have eaten far better sandwiches than your Pig Dip for almost half the price.  I realize that you make most of the ingredients in-house, but that is just a ridiculous price for an average sandwich.\\n\\nIn sum, St. Francis offers an interesting combination of products, a great HH menu, and utilizes attractive decorations to make their customers feel comfortable.\\n\\nI would probably go back.\n",
      "output": "neutral"
    },
    {
      "input": "Text: My friend and I stayed at Aria during the Labor Day weekend.  The lobby d\\u00e9cor is modern and contemporary, and the casino doesn't smell like Flamingo or Excalibur (you know that smell).  I know Vegas hotels are huge, but the Aria parking structure is at one end and the hotel lobby is at the other end, and it took us FOREVER to walk between the two.   All was forgotten when the hotel rep upgraded our room to a suite for free.  The view of our room was amazing, the pillows were so soft (one of those that you head sinks into them gently and when you remove your head, they pop right back up on their own immediately), the high-tech curtains were so fun to play with, the bar soap smelled so good I had to take them home, and oh, did I say the pillows were really soft?  I had to keep reminding my drunk friend DO NOT TOUCH the snack bar because I am not paying like $20 for a bottle of water.  Everything was wonderful, except our internet was not working.  The first time we called, we were put on hold for at least 15 minutes listening to their annoying promos, then we gave up.  We called the next day and were put on hold for another 10 minutes.   C'mon guys, we didn't pay $28 of daily resort fee to be treated like calling Comcast customer service.\\n\\nWe had wanted to come and use the pools, but ended up spending our time hanging out elsewhere, so can't comment on them.   We did try the buffet.  I don't know, for $100 for two people, I didn't think it was worth it.  It was at best average.  Everything was dried and not every fresh. The stir fry tofu had no tofu in it and the shrimp fried rice had no shrimp in it.  But the sliced cantaloupe was really sweet.   \\n\\nOverall, it was a nice stay, but only three stars.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Tasting Menu!\\n\\nGo for the tasting menu (they will ad hoc a wine pairing if you ask) and go for a seat at the bar overlooking the kitchen/prep area.\\n\\nunique and flavorful, memorable dining, but relaxed atmosphere.  Exceptional meal and we have had it many times, never disappointed.\n",
      "output": "very positive"
    },
    {
      "input": "Text: It smells nice.\\n\\nIt's inexpensive.\\n\\nIt makes a sly dig at the recipient's personal hygiene.\\n\\nAnd this is yet another place where you can pick up gifts for any menopausal women who make it onto your Xmas gift-buying list.\n",
      "output": "positive"
    },
    {
      "input": "Text: My husband rented a suit for our wedding.  A couple days before the wedding he went to pick it up and they had the wrong suit.  My husband is 6'2 and they had been shipped a suit for a man who was only 5'10.  Furthermore, their idea of fixing it was giving him a different shirt suit then the one he picked out months ago.  The women was extremely rude to me when I told her that I thought that was unacceptable and replied starkly that \\\"mistakes happen\\\".  I told her that it was her responsibility as an employee to fix the mistake.  After 45 minutes (if you've ever had a wedding then you know there are a zillion other things you could be doing in 45 minutes three days before the wedding) of her being rude and rolling her eyes at me, she finally got her boss to help us.  He gave my husband a new shirt (one that was not a rental) and just asked that my husband return it after the wedding, which he did.  I mean, was that really that hard for them to figure out how to make THEIR mistake right???\n",
      "output": "very negative"
    },
    {
      "input": "Text: Beware! If you're a darker skinned person or do not fit the culture they will discriminate against you.  Waited 20 minutes fir pho that takes a few minutes to prep.  Went with my best friend and we're never going back.  I thought that we were beyond that. ...smh\n",
      "output": "very negative"
    },
    {
      "input": "Text: Love this place but giving it a 4 star as it can be somewhat slow and few healthier options to select from. Yeah I know, penalizing them for not \\\"healthy\\\" is probably silly as you know when going to let's say a fast food joint you are not eating so good. That being said the food at Defalco's is very high quality - almost as if you are in Italy and am not comparing it to fast food.\\n\\nI suggest you wait to try out Defalco's when not in a rush as its worth the wait. There order system is very similar to local places back east (basically avoiding technology) and that probably ties into part of the slower process of ordering and getting your food. I am from back east (NY area) and finding a good Italian deli / grocery store in the Phoenix area is not an easy task. A friend introduced me to Defalco's and anytime I am headed south on Scottsdale road (which is often) and after passing Thomas my stomach seems to pick up we are near Defalco's as it starts giving me the rumble noise.\\n\\nI have tried many things on the menu such as Eggplant Parmigiana, Chicken Parmigiana, and Cheese steak and three of those are worth a shot. I recommend to bring a friend and each get a different large sandwich and share.\n",
      "output": "positive"
    },
    {
      "input": "Text: When you go in an Irish Pub, you kind of expect beer and ale with your typical Irish fare, such like Shepard's Pie and Fish N Chips.  Yup, that is what you get here.  Small place and you typically have to wait to get in.    Having said that, the Burger was decent and the Fish N Chips was great.  I got the small and it was humongous, but more important hot, crispy and tasty.  I will be coming back just for that.  It's that good.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Great studio, instructors, and variety. Drop in, get the new-student special, and try a few different instructors & class styles to get a feel for all that's offered here. \\n\\nThe crowd: Refreshingly low-key. This is not Bay Area snobby yoga with everyone doing headstands and pull-ups before class starts. (There is no pull-up bar.) People are generally respectful, and don't chatter during practice. The 7:30pm classes are the most crowded, but they're not packed. No need for blue tape on the floor telling you where to put your mat. \\n\\nThe style: Pretty much all classes are a standard Baptise vinyasa flow, which is much more athletically intense than the stereotypical sit-there-and-ohhm yoga. More on that here: http://y1now.com/what-is-baptiste-power-vinyasa-yoga/  \\n\\nThe instructors: All great. Each has his or her own take on the style. None are robotic. Importantly, none come across as yogier-than-thou, so it's always an inviting place. The owner and the instructors are very dedicated to the practice and to the students. \\n\\nThe Heat:  It is what it is. At 95 degrees, it's not Bikram, but it's hot. You'll sweat. Sometimes you might get light-headed and spend a few minutes in child's pose because you didn't eat a banana first. So bring a water bottle, and take rest when you need to. The pay-what-you-can classes are a bit cooler, around 80-85 degrees.\\n\\nThe Price: Not the cheapest yoga studio. But the price includes a hand towel, filtered water, a block, and that high-quality mat cleaner spray. Not to mention a 95-degree room. This stuff isn't cheap. There are student, teacher, and military discounts; as well as 30 and 90-day all-you-can eat packages.\\n\\ntl;dr it's great. Go.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Ok, for those of you who like going to chain restaurants, this is not your place. Also, if you're looking for white tablecloth and Vogue-ish ambiance, go to PF changs (yuck). This place is for weddings, family gatherings, just simple good food, morning noon and night, and amazing drinks.\\n\\nWe went for breakfast, because I love a good Mexican breakfast, but they're impossible to find here.\\n\\nJohn had juevos rancheros and they were lovely.\\nI had the eggs and ham and it was perfect.\\n\\nGreat departure from the typical diner breakfast. Perfect for a hangover, because there's a full bar, and they will give you a bloody Mary.\\n\\nThe wrinkle, is that breakfast is served weekends only till noon. We walked in a half an hour late and they accommodated us. ;)\\n\\nTheir claim to fame is the taco lunch buffet. ~we didn't stick around for that. I can also imagine there would be some good salsa dancing in this place late nights.\\n\\nFrom the outside it looks like a tiny storefront. But it's huge inside and mellow, like everyone there was there the night before and the moonlight hasn't brushed off yet.\n",
      "output": "positive"
    },
    {
      "input": "Text: This location provided great customer experience for my 6yr old sons haircut. I appreciate the web checkin, and the friendliness of the staff. My only suggestion is that they be more attentive to customers coming in. Possible having a receptionist since it is so busy. I saw a couple of customers come and go without greeting.\n",
      "output": "positive"
    },
    {
      "input": "Text: Made reservation a day in advance; they didn't have our table, only option was to sit outside.  Are you kidding me?  Anyway, took the table;  service was extremely slow.  Took them a while for the server to come take the order.  Bread was served after repeated requests; sides were served COLD, when asked, they were served reheated not fresh.  PRICEY by any standard, it's not New York.. \\nTheir lucky day, my wife and daughter loved their food and Tiramisu - 2 stars.  Yay!!!!\n",
      "output": "negative"
    },
    {
      "input": "Text: Dined in. Spacious eating room. Where to stand in line to begin was not decipherable without staff direction. Samples of different\\nmeats are available. Barbacoa and Carne Asada tacos were flavorful and generous on meat portions. Dining area and service stations were clean. \\nNO prices given for drinks, ANY side dishes OR extras. Not even printed on provided hand menu or lit wall menus. A mystery until meal(s) rung up!\n",
      "output": "negative"
    },
    {
      "input": "Text: We happened upon this restaurant as we were pumping gas at the QT about 4 months ago, since then we have gone there at least once a week. We have tried almost everything on the menu and have been SUPER happy with all the food. We moved to this area about a year ago and  tried almost every Chinese food around looking for one that we liked, glad we stumbled on Noodles and Rice! \\n\\nTheir soup, and really all the dishes, are fresh. No pre made wonton soup here. We also love their Thai food, the curry (coconut milk based) is amazing!\\n\\nYou have got to try it, it's WELL worth your money. Won't find anything as inexpensive and tasty.\n",
      "output": "very positive"
    },
    {
      "input": "Text: There are, in my opinion, several types of Mexican food.\\nOne of them is the type that you stop by at 3 in the morning once you are done partying as another bad decision you are going to make that night. This is one of those places.\\nThe food here was very disappointing and I couldn't even finish half of my huarache.\\n\\nThe redeeming point was their horchata, that was pretty good but then again I seem to like the horchata at am/pm so maybe I'm not the best judge of that.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I arrived here with recommendation from a clOse friend who has very high standards...but apparently mine are higher, haha who knew! \\n\\nthe menu here is so limited for vegetarians...and if ur vegan, forget about it! your looking at a salad, if that! \\nI was hoping for at least some fresh fruit...or maybe the tomatoe soup would be vegetable based, right..? not even. tomato soup made with chicken broth...wtf? \\nanother disappointment, wawa! \\nthe counter service was completely unaware as well...and tried to sell me toast with jam when I asked if they had fruit. seriously, people...this is more of a laugh than a complaint, p.s.\n",
      "output": "negative"
    },
    {
      "input": "Text: Let me start by saying, I had hoped for great things  at Rao's. I mean the place was packed, we had to wait to get in. The food looked and smelled great. But then after waiting over a half hour, we finally get seated, and then reality hit! Rao's is great if you have no sense of taste and love bland food. They are known for their meatballs so a few of us ordered those. Let me tell you, the meatballs in the frozen section at the supermarket were better. Very bland. The lasagna? Again, not the worst I have ever had but very far from the best. Again, the ladies at the local church make better pasta dishes than Rao's and their lasagna does not cost $30. But the worst of the meal was the peas, onions and prosciutto.  What were they thinking? The  prosciutto was so tasteless! How do you make it so bland? \\n\\nAnyhow if you are thinking of eating at Rao's, don't. If you want to spend big bucks on a meal in Vegas, go over to the Bellagio and try their buffet, the locals love it. Or try FireFly Tapas over on Paradise Rd. I'm a foodie that's been coming to Vegas for 10 years. Don't waste your money here, unless of course, you enjoy spending big money on food with no flavor at all.\n",
      "output": "very negative"
    },
    {
      "input": "Text: After visiting a few Thai restaurants in larger cities, I am pleased at how many things this place gets right.   Food is great.\n",
      "output": "positive"
    },
    {
      "input": "Text: Dr. Baig has poor bedside manner and has no clue how to be a well rounded doctor. He may be a good surgeon (however I would not let him operate on me so I will never find out) but I have been to doctors that care about their patients, that don't interrupt their patients, and that have some empathy for their patients and that are reasonably punctual). Unfortunately, Dr. Baig during my office visits has exhibited none of these critical characteristics. I know there are much better choices out there unfortunately from Dr Baig's demeanor it is obvious that he doesn't know that.  His staff is nice, no issues. Also, he was over 40 minutes late to all of my appointments.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Something hilarious about this Azteca outpost being attached to a slightly retro Day's Inn. Love the weird, ad hoc additions to the architecture - thatched roof beverage station awkwardly built into a corner, odd wood and glass entry hallway made more cramped by the quarter-for-a-bronco-ride thingy. \\n\\nEverything here is slightly more compressed than the Matthews location - booths narrower, tables closer. Service more harried because they do a LOT more business here - even at a slightly off time for dinner, the place was hoppin'. \\n\\nI could be imagining things, but I feel like prices were 50 cents higher than the other location, hmm. Servings were a tad smaller, for sure, but you don't need to finish that arm-sized burrito, anyway. \\n\\nOnto the food: I got the Macho Burrito, he got the usual (fajitas). Now, I've had the Macho at Don Pedro, the other Azteca location, and here - it's a nopales burrito, so it's full of pickled cactus. This was by far the best version I'd had - because the jalapenos were fresh, so it wasn't almost too salty to eat (which, admittedly, has never stopped me from ordering it before). Goooood. A mild, almost mozzarella queso was used instead of the monterey jack I'm used to, continuing the low-sodium thing (except for the nopales). Awesome.\\n\\nFajitas were, well, Azteca Fajitas - smothered in sweet teriyaki-style flavors. Weird.\\n\\nI'd come back if I were in the nabe and had a serious burrito craving, but I'd probably be thinking about the taco trucks and taquerias down the street the whole time.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I purchased a membership to the Phoenix Art Museum last year and I am very glad that I did.  Coming to the museum gives me a chance to relax and feed my soul with art on a regular basis.  The membership entitles you to bring another adult along so that is also a plus since it has given me a chance to introduce the museum to other friends and family members for free.\\n\\nJust in the year or so that I have been going it seems like this place is continually improving itself.  I have to admit that when I first moved to Phoenix I was disappointed at the museums here and I still feel like we are not up to par with other cities of the same size.  It is nice to see one art/culture venue that is striving to be better.  I have not been able to partake in all the events that they hold (tours, lectures, movie screenings, etc) since they mostly seem to fall on weeknights.  But I still have managed to see all the rotating exhibits (my favorite was the one on Cezanne and his contemporaries) while they are there.  It is great to have an excuse to get out of the 'burbs on the weekend and come enjoy downtown... or I guess its uptown... or midtown?  Anyway, I think they're doing a great job and this is a real Phoenix gem.\n",
      "output": "positive"
    },
    {
      "input": "Text: This place was just ok. The bests parts were lounging by the pool and the restaurant was excellent!\\n\\nThere were several disappointments though:\\n\\n- I was hoping to read on the rooftop in the morning, but they were doing construction on it (Saturday and Sunday morning, starting before 7am!). It woke us up and also caused power flickers/outages across the hotel. We never got to enjoy the rooftop, and weren't told about the construction when we checked in.\\n\\n- The $20 per night service fee wasn't exactly as promised. We learned that you have to explicitly ask at the front desk for everything that fee covers and they'll give it to you, if they have it...\\n\\n- Part of the fee covered sunscreen, which would have been great for the pool! They didn't have any though. When they run out they should get more, sunscreen would make trips to their pool so much better!\\n\\n- According to their web site the fee was also supposed to include a $20 gift card (per night) towards a future stay, but we didn't get it. I called the hotel to ask and they said they don't do that anymore. I left a message for the owner (at the same number) and within minutes the hotel called me back. Further proof that you really do need to ask for everything the service fee promises. I took a star off for this, but I'll give it back if the actually send me a gift card. Update: they said I could remind them next time and they'd take $20 off. Fail! I'm taking another star off, and I won't be staying here again.\\n\\n- The cheaper rooms overlook the pool, which is open 6am-midnight. The pool guests were pretty quiet, but the elevator music for the pool was not! We could hear it loud and clear in our room. Oddly enough I didn't even notice it when we were at the pool.\\n\\n- We booked through hotels.com, which said the hotel had microwaves in the rooms. Not true.\n",
      "output": "very negative"
    },
    {
      "input": "Text: This review is based on my experience sitting outside.  In the summer, as many others do, I enjoy sitting outside to meet others and have great coffee.\\nUnfortunately, the majority of the tables outside of Cafe Kopi allow smoking, even though many of these tables are less than 15 feet from the door.  I have been sitting here for an hour and a half and I have not been able to enjoy this for more than five minutes, as the stream of smoking is constant.\\n\\nI would think that in this day and age, cafes would discourage smoking so as not to harm the health of other guests.\\n\\nThis is intolerable, and I won't be back to sit outside.\\n\\nCoffe is good, but my lungs are worth more.\n",
      "output": "very negative"
    },
    {
      "input": "Text: I came here years ago to see Henry Rollins Spoken word. (Totally awesome by the way: five stars.) The seats here though were absolutely HORRENDOUS! Now I'm 5'11\\\" so I'm used to not having a lot of leg room so I'm used to sitting sideways so my knees aren't banging into the seat in from of me. Here, legs to the side and I'm still rammed up against the next row. It was like being in a three hour yoga pose. \\n\\nI have never before and never since seen rows of seats so close to eat other. Only my sister in law could sit comfortably and she's 5'1\\\". Come on Celebrity Theatre, just a couple more inches. Size really does matter. If anyone told you otherwise, they were lying.\n",
      "output": "very negative"
    },
    {
      "input": "Text: I was really hoping to order one of my favorite salads but since we were at a different location, different menu items. Not everything was different, but it forced me to try something new, which wasn't bad. \\n\\nI ordered a Thai Chicken Salad (I think) which was really good and my boyfriend order a hawaiian pizza with sausage and jalape\\u00f1os. We both enjoyed our food very much.\\n\\nThe strange thing was the service. It was kind of on the bad side. There were probably 4 groups outside (including us) and 2 inside, so it wasn't very busy. And we waited a long time to get our waters, get our food, refills, and our bill at the end, we became impatient and got up and handed our waiter the bill as we were leaving. Eh. They were nice, but slow.\\n\\nLuckily the food tasted good.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I was looking for a slightly more economical place for dinner, in the vicinity of the Marriott, and happened to come across this place, also a very short walk from the stadium where the Canadiens were playing the first game of the conference finals. Don't let the name fool you. The food is traditional pub fare, but the atmosphere is definitely early-twenties. They have large screens conveniently placed so that you can catch a game from literally any seat, which was nice, but during commercials, they jacked up the rap music, which was highly annoying.\\n\\nIt's pretty clean, and wide enough to navigate in. After waiting a little bit to get noticed, I just grabbed the table closest to the door. Service was so-so, they're nice enough, but when my beer's gone, I shouldn't have to send up a flare for another one, and while they had a decent crowd during the game, they weren't overwhelmed by any means. It's okay when your staff schmoozes with the clientele, but it shouldn't be at the expense of other, thirsty customers. I chose to eat inside to watch the game and get away from all the obnoxious cigarette hounds outside (they have tables on the curb, like a lot of Montreal joints).\\n\\nI had the Cajun salmon. Their definition of \\\"cajun\\\" means blackened to the point of being dry, with just the slightest hint of spice, but not terrible. The rice was completely tasteless, but luckily it came with grilled peppers, mushrooms, and onions. The salad was a pain in the ass, large and leafy and stuffed into a small bowl. Almost impossible to eat without it spilling onto the table. But overall the food was probably the best pub food I had of all the places I've hit in the last few weeks.\\n\\nSince it's a lower-priced place in an otherwise expensive area, I guess you get what you pay for. Their whiskey list is impressive, but given the tiny shots they serve, not worth it. Their \\\"trufflicious\\\" cake was, well, just chocolate cake. Overall, it wasn't bad for the price, but it's not a place to impress a date with the food or atmosphere. \\n\\nI will say, it was good enough that I will give it a second shot next time in town.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I've ordered every way you can (take out, pick up, dine in, delivery) and every way has been great. They seem to always quote the right time and in fact when I pick up it's either \\\"It's being wrapped up\\\" or \\\"It's just about done\\\" which is great because my food is always fresh. \\n\\nWhen ever I have dined in, the staff is friendly and if the server was ever too busy, anyone working is willing to help. The food is great, I can not get enough of their italian dressing! That stuff can go on any salad or sub and just.. it's very good!\n",
      "output": "very positive"
    },
    {
      "input": "Text: The bread is the only thing delicious here. Service was poor,, Cesar Salad taste rotten!! Fettuccine chicken was bland!\n",
      "output": "very negative"
    },
    {
      "input": "Text: Coffee - I got a white chocolate mocha and hubby got a hot chai latte. Both were really good and $4.75 each, so about a buck more than Starbucks with better, smoother flavor.\\nFood - we got a ham and cheese croissant toasted and a quiche lorraine. The sandwich was tasty but the quiche had a weird texture. The food took about 15 minutes longer than our coffee to arrive. The food items were $7.75 and that seemed WAY overpriced since they were tiny.\\nOverall, I would get coffee from here again, but for a grand total of almost $27, it is so not worth it. I left still hungry and was not nearly satisfied. For that much I can go get my grub on at The Cracked Egg and leave stuffed with a good cup of joe. Probably won't be back unless I feel all hipster and fancy.\n",
      "output": "neutral"
    },
    {
      "input": "Text: This only gets three stars cause the food is amazing! Other then great tasting food, place is very confusing. When you walk in there is a line that no one has any idea what line they are in. The first two are for tacos, but if you want a burrito or fish tacos you have to go to another line.  They tell you to go there but then you pass 10 people and I feel like I'm cutting everyone in line.\\n\\nEveryone stood and looked at each and was  like what line are we in? Once you get to that line your suppose to be in, they don't speak English.  I ordered a carne asade burrito, and they tried to give it to someone else. I told them that's mine and he said ohhhh, and had to open it, but looked at me weird cause he did not speak English!\\n\\nI would give them a 1 star but the food is amazing! Great prices too! Just really confusing.  We also came on a Tuesday night and damn if there wasent 50 kids running around up and down making a ton of noise!\n",
      "output": "neutral"
    },
    {
      "input": "Text: Be prepared to be shaken down by the infamous tow truck driver (white truck) who is definitely in cahoots with someone in management.  Don't leave your car parked in the garage at night even to unload groceries for a few minutes.  We had a great run in while unloading groceries and even though we had a parking pass.  Guy wanted money to not tow the car just because we were unloading heavy items for 10 mins.  The dude eventually backed down, but got really heated and intense.  He's out every night (gotta make the quota) preying on so many others, what a shame.   I wonder what the buildings cut is?  \\n\\nHad a corporate studio apartment that was just OK, but for the price there are definitely better options close by.  The building is in OK shape and is in a great location for downtown Charlotte and is the only reason I gave this one star.  The pool brings out shady folks at night and the gym is basically worthless equipment wise.  The people in the building are a mix of young and professional folks as well as no kids.  The building alarm tends to go off for nothing every few weeks and is quite annoying since you need to evacuate and wait for the fire department to give the OK.\\n\\nOverall there are much better options so definitely a stay away\n",
      "output": "very negative"
    },
    {
      "input": "Text: Love scottsdale quarter and this store by far has the best semi annual sale selection. Organized, clean and I got wall flowers for $2 refills what a huge reflection will be back! A great asset to the shopping center!\n",
      "output": "very positive"
    },
    {
      "input": "Text: This hotel is as awful as it gets. My stay at this hotel was terrible and the worst part was knowing what a profit they made off my stay. The hotel staff is really unprofessional and don't even understand the checking in process. The room was $109! I checked out the next morning and went to Fiesta Resort (5 stars--free wi-fi) for $72.\\n\\nHere are a list of things wrong with this hotel and my room:\\n* Shower tub was clogged (I should have been given a discount for this)\\n* Bathroom towels were old and smelled like chlorine\\n* Air conditioner smells each time it automatically turns on\\n* Beds are uncomfortable and never seem to be rotated\\n* Carpet is stained\\n* Decor is from the 70s\\n* Bathroom is cramped\\n* Accordian-style bathroom mirror was missing the mirror\\n* Hair dryer barely worked\\n* Remote only works from ~6 feet away from the TV\\n* TV gets terrible reception\\n* Hangars cannot be removed from the closet track\\n* Sliding glass door couldn't be opened\\n* Shower nozzle is small, corroded, and cheap ($8 nozzle)\\n* They charge for wi-fi\\n* Hotel has stains on the side of the building\\n* The hotel staff\\n\\nit's a rip-off. Stay away from here! It needs to go out of business and be bought by a company that will renovate it.\n",
      "output": "very negative"
    },
    {
      "input": "Text: This place is opposite of luxury. For gods sakes the pedi chairs had holes in em!!! I walked in for a full set, didnt get a friendly greeting... Which I let slide because I wanted to at least see the quality of the work they'll produce since this salon had so many good reviews... The set took an hour and a half... No clue why. They had a 19.99 special and mine with a tip was $35. Which you know how they add on $5 here $5 there... Whatever!!!! The breaking point came 5 days later when my index nail jut split in half. He had shaved off so much acrylic that the damn nail broke while I was trying to open up my window. Never again. I do my nails twice a month and I know just a tiny bit when someone effs them up!\n",
      "output": "very negative"
    },
    {
      "input": "Text: Meh. I love Cirque, in fact I'd count myself as a super fan (having seen every show that I can get to in LA, Vegas, NYC or SF). I first saw Zumanity back in 2004-ish. It was sexy, fun, entertaining and sure adult, just enough, perfect. So I took my husband for his birthday (dinner and a show in Vegas, nice ;-). We both left disappointed and with raging headaches. Where was the Cirque in this show? I saw drag, boobs, lewd jokes and minor acro feats. What I missed was the charm, the sensuality and awe that most Cirque shows offer in spades. You can see the aforementioned sexy XXX anywhere in Vegas. My advice to the consumer- decide what you want if it's raunch go elsewhere, if it's Cirque try O. To the Cirque team- try harder to stay on brand and revert back to the show as it was 10 years ago or take your name off this show. Zumanity is not worth the time or money, sorry.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Really Awesome New Sports Bar across from Sports Book in MGM! Loved the food, service & endless TVs showing a myriad of events from the Olympics! Nachos & Loaded Fries were Yummy... I really liked the steak chili in a cornbread bowl, & my husband loved the pork chop with spicy breaded green beans & fries! Mini Mugs of dessert were comprised of 3 with Peanut butter crunch, berry cheesecake, and cherry chocolate cake with whipped cream... Large glasses of many types of beer seemed to be the order of the day around us & a happy crowd! We will be back!\n",
      "output": "very positive"
    },
    {
      "input": "Text: This is a decent hotel.  I'm not sure what the real rate is but its definitely a good deal at the corporate rate I got.  It reminds of me a courtyard in many ways.  Its clean and has a standard hotel feel.\\n\\nThe staff was really friendly.  AND I really liked how they automatically enrolled me in their hotel points program.   Not sure I'm staying here again as I'm already a member of another program....but it never hurts to pick up more points.\\n\\nFree Wifi and HBO in the rooms is a plus as well.  It located near some restaurants in walking distance and its off the main road which helps with the noise.\n",
      "output": "neutral"
    },
    {
      "input": "Text: This Denny's is the best looking,friendly,and cleanest I have ever been in,there is a bar with about four flat screen TV. tables and stools that seats about 20 to 25 people,the deco in the bar area is very stylish,also they serve there frozen drinks too this is strange they have a place inside that says photo booth that you can take pictures, outside I can see but inside I don't see,try the blooded mary garnish with celery /lime and strip of bacon and side car of horse relish $6,00 so forget the food come here for the bar,its also a great place to people watch with an enclosed patio,I did eat breakfast here before I hit 15 SB\n",
      "output": "positive"
    },
    {
      "input": "Text: Never and I say NEVER input your real social security # and phone #'s unless you want to be harassed for the rest of your life.  The kicker is there's no way to close your account or stop being harassed, even after you click \\\"unsubscribe\\\".\n",
      "output": "very negative"
    },
    {
      "input": "Text: From the moment we entered the building we knew it was a mistake.  The staff was a bunch of kids that didn't appear to be the least bit concerned with offering genuine customer service. The menu was extremely limited and the food was marginal.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Blossom is a gorgeous restaurant, with a Chinese modern decor featuring black lacquered tables, very comfortable booths with long and plush rose-hued cushions that provide great back support, and green and orange accents on the seats of small carved Chinese throne chairs and hanging table lamps that look like bottomless bird cages. Flowers and candles at the entrance, and additional flowers on dining table tops as well as some dishes, along with soothing music, just added to the relaxing ambiance. My party of four remained dining in this leisurely comfort for a solid 2-3/4 hours. This long sojourn at the restaurant also helped us amortize the high prices for food items over a longer period of time, which, based on other Yelp reviews, we knew we would face going in. And, yes, the superior quality of the cuisine and service was worth the cost. \\n\\nWe opened with an order of 5 nicely-sized pan-fried Pot Stickers Our server called them medium, but they looked large to me. The outer dough was perfectly cooked as a Pot Sticker can be. But the pork on the inside was unusually dense, and almost devoid of any vegetables, which was just a bit off-putting to me. But I made do dressing up the Pot Stickers with a large array of sauces, oil, and other accessories that I had requested. Everything I asked for I received: besides regular soy sauce a thin soy-based sauce, a thick Hoisin-based sauce, XO sauce, a rich and plum-colored Sweet & Sour sauce, Chinese Chili Oil, and matchsticks of fresh ginger. Fashioning varying combinations was fun before inserting large bites in my mouth. But what was even more enjoyable was savoring the very fine, well-assembled Lettuce Wraps that were topped by wonderfully tasty, small boiled shrimps, several of which cascaded down the front of my dress shirt before I noticed. I hardly cared, for the shrimps were bathed in a light and delicate glistening dressing, which washed right off with water. I only regretted that a few tasty crustaceans had eluded me. \\n\\nNext was a small bowl of Hot & Sour Soup. Spicy and delicious! As was my tablemates' Wor Won Ton Soup that I sampled, which  featured a delicate clear broth, large scallop, one giant shrimp, an interesting to behold clear and flexible bundle of glass noodles, and two beautiful filled won tons. \\n\\nFor entrees we enjoyed tender, medium-rare pan-fried Beef Tenderloin with Chinese Black Mushrooms in a light brown sauce, which was modified to our taste from the menu offering of pan-fried Beef Tenderloin with Portobello Mushrooms in a Black Pepper Sauce; Hong Kong Style Chow Mein with large scallops and prawns; large Garlic Prawn Fried Rice, and gigantic Walnut Prawns glazed by mayonnaise, accompanied by slightly sticky Steamed Rice. Everything was delicious, if a little bland. But I had the sauces to give the repast before me a greater kick whenever I so desired. The only problem was that as the night wore on, understandably the warmth of the Tenderloin began to ebb. So, I deliberately sought to gobble up this dish as fast as I could. Pots of addictive, very tasty hot Jasmine Tea that were repeatedly re-poured into ceramic cups and regularly replenished by our servers washed everything down. Portions were large and more than adequate; we took a few leftovers home. \\n\\nNot to close such a fine meal too abruptly, we finished the evening gorging on very rich Chocolate Ginger, composed of chocolate-ginger pudding, chocolate mousse, a dark chocolate glaze, a few ground nuts, and a topping of white chocolate orange ice cream supporting a fragile and finely constructed circle of chocolate ribbon, IN ADDITION TO a trio of Mango, Red Bean, and Green Tea Japanese Mochi resting on sleek green leaves accompanied by two half-strawberries and a red carnation. The waitstaff were friendly and as accommodating as I have encountered in any restaurant.  The only error in service delivery that occurred all night was our principal server forgetting to provide separate checks as requested at the time of our initial order, a slight oversight that was promptly remedied.  \\n\\nWhat is there not to like at Blossom? I highly recommend this fine dining establishment to all gourmands!\n",
      "output": "very positive"
    },
    {
      "input": "Text: OH. MY. WORD. Fabulous. I had the Rainbow Valley, he had the Palo Verde. Absolutely FABulous, and those in-house chips were wonderful. If you haven't eaten here yet, go. They're only open until 2 pm, so hurry. Just put the car keys on the table right by the door so you don't have to fumble for them. And while you're there, make sure to order a cinnamon roll. You won't believe how nummy they are. That frosting... can't quite figure out how they made it, but I'm pretty sure white puffy clouds were one of the ingredients. Now if they only had a dinner service...\n",
      "output": "very positive"
    },
    {
      "input": "Text: You know, I don't venture in to chain restaurants often, and even less often a chain steakhouse.  So how did I find myself at Outback Steakhouse?  It was a quick business trip to @Vegas.  I was treating for dinner and they asked for steak and convenient.  We were both staying at hotels well south of the strip so this limited the choices - nothing on the strip is convenient.\\n\\nDidn't I see an Outback by the Outlet Mall?  Yes.  Weary business traveler settles for dinner...\\n\\nI must say I have not been to an Outback in probably 6 years.  It was not as bad as I remember.  That would not make a great advertising slogan, by the way.\\n\\nMy 6 oz sirloin was fine.  The salad was fine.  The service was fine.  By fine I don't mean \\\"fine dining\\\" I mean \\\"ok dining\\\".\\n\\nSee you in another 6 years, Outback.\n",
      "output": "negative"
    },
    {
      "input": "Text: It sounds like this mall is getting a \\\"makeover\\\" and boy, does it need it (I read something about it in the free \\\"View\\\" newspaper).  \\n\\nFriends and I came here today for a girls' shopping afternoon and we just weren't feeling it.  Many storefronts throughout the mall have that white board of shame.  I hope that there are some really cool stores slated to come here because the mall just feels sad and is majorly lacking shops that interest me.  (Ahem, Banana Republic, please.)  If I were a 16 year old girl, this place would be so much more appealing.  For now, I continue to come through every now and then for Kohl's, Macy's and Dick's but I'd go out of my way to the outlets, Fashion Show, etc. for any other real shopping.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I gave the airport one star not because it's ugly or that it's difficult to catch a cab or get your luggage.  I gave it one star because the TSA agent was SO incredibly arrogant and nasty to all the passengers trying to get through the security checkpoint.  \\n\\nWhile I understand it must be difficult maintaining order while thousands of people get through security everyday, I do NOT think it's necessary to be an A$$HOLE to everyone and go on with your diatribe (repeated every time he's done) VERY loudly and very demeaning (I'm sure this isn't in the employee handbook because I've been through MANY airports and I've never encountered this before...EVER).  Publicly shaming passengers for missteps (again...VERY loud and trying to embarrass passengers).  One person (not me) left their shoes on the belt and didn't push them in and he CALLED THEM OUT on it and then harrassed them in front of several hundred people.  Seriously?  No one should be allowed to behave that way.  \\n\\nI WANTED to say something to the guy but you know that they would have pulled me out of line and made me miss my flight.  \\n\\nI really hope that someone reads this and notifies his supervisor and he gets FIRED.  This is one of those situations that someone gets a bit of authority over others and takes it to the extreme.  I'm pretty disgusted with the morning and I really hope that Karma bites this guy in the rear because after what I witnessed this morning around 830 am, he has it coming to him.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Because of a discrepency between Monte Carlo and the booking agency that I used to book my stay, I had to pay for my room TWICE. I paid for the room in advance through the booking agency whom did not pay the Monte Carlo (not my fault!) and instead of the Monte Carlo taking it up with them they decicded that it was my problem and made me pay for my room a second time. I guess this must be their example of \\\"everyone is a VIP\\\". I called to confirm my reservation before leaving and they said that everything looked good. I went to check out and got a surprise bill of over $200 and they wanted nothing to do with helping me resolve the issue. \\nOn top of that, the people at the Monte Carlo were not very polite and the window in my room over looking the strip was almost too dirty to see out of. Don't stay here. Don't believe the \\\"everyone is a VIP\\\" nonsense.\n",
      "output": "very negative"
    },
    {
      "input": "Text: My child was enrolled in the pre-k program, at this location, for about a month. During this time she had trouble with another little boy in the class making violent and sexual remarks toward her, including threats to have her head smashed in with a hammer and her private area licked. \\n\\nThe Center director talked to my child and the little boy, and came to the conclusion that nothing happened. In her follow up conversation with me she implied that my child needed counseling, while dismissing my concerns and allowing this little boy with known disciplinary issues to remain in the classroom. My child was pulled out of the classroom and placed with 3 year olds! \\n\\nNot comfortable that my child would be protected in the environment, I decided to pull her out and enroll in another local daycare center. We have had no further issues since transferring and ALL inappropriate words and actions have stopped! She is no longer afraid to go to school in the morning. It saddens me that one child who clearly has issues would be allowed to taint an entire room of children. After 3+ years with kindercare in another state I am incredibly disappointed with the way this situation was handled and am no longer a customer.\n",
      "output": "very negative"
    },
    {
      "input": "Text: We ordered a foot-long chicken sandwich on french bread, and I'm pretty sure the sandwich was 15\\\" AND HUGE. 3.5 adults comfortably ate that sandwich. Compared to other vegas prices, it wasn't outrageous. And, Ballys is undergoing renovations, so that was the only \\\"quick\\\" place to eat. We took our sandwich back to the pool and avoided the steep service fees, plus delivery charges. And the chicken salad was actually quite good with huge pieces of chicken and apples.\n",
      "output": "positive"
    },
    {
      "input": "Text: i can now update my review. The croissants are fine, butt they are pricey, and I am not sure I will often bother going there to buy croissants for my breakfast. \\n\\nThe highlights are the pastries - I tried 5/6 of them and they were all delicious. They know how to do their mousses (lemon, pistachio - the latter was amazing), and their \\\"frians\\\" (the crispy bottom of some pastries - e.g. chocolate) are terrific. \\n\\nVery nice gift for a party\n",
      "output": "very positive"
    },
    {
      "input": "Text: I hesitate to write a review on here since I don't want this place getting too busy.  I really like it here.  I go on a regular basis for pedicures and I have had Julie and Tammy work on me.  They always give great service.  I only remember one instance where the pedicure got a bit rough for my taste but I just let Julie know and she backed off a bit.  They are attentive, friendly and the salon is always clean.  I usually pay $20 for a pedicure with a $5 tip but now that Summer is here I think the price for a pedicure is $22.  Still very reasonable.\n",
      "output": "positive"
    },
    {
      "input": "Text: First of all, I would give no star at all but since its not one of the option on Yelp, they get one star from me.\\nThis place is run by Korean which it's not your traditional Japanese Sushi place. Believe me, I have no problem with Korean. In fact, I love Korean food and I eat all the time but don't you think they should stick to what they are good at? Like BBQ, etc\\nBack to food...\\nSushi rice is too hard and not sticky enough like what the good sushi rice should be.\\nFish selection is very limited and just ok fresh.\\nMiso soup is not good at all. Those instant miso soup is 100 times better.\\nChicken and shrimp Skewers are joke to me. Very dry, very small and excessive with sauce.\\nOverall, this place is NOT GOOD AT ALL AND DON'T WASTE YOUR MONEY AND STOMACH.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Been here a few times during our late night excursions in Chinatown. This has been our go-to spot for last minute get togethers with friends. \\n\\nPros:\\n- fairly cheap\\n- open late, (until 2:00am)\\n\\nThe first time around, I tried the hot Mango Black Tea. I couldn't finish it, as It was a little too sweet for my taste. After trying a few of the other selections on the menu, I settled on the Pineapple coconut yogurt snow ice boba as my new favorite drink here. The sweet butter toast is pretty addicting, and to me, it is a lighter version of toasted pound cake with butter. I could eat a whole loaf of that stuff! \\n\\nCons:\\n- Parking is horrible - I sometimes end up parking in the lot next door\\n- It can get crowded, and if you're sitting in the front area, it feels like the tables are too close together\\n\\nSummary: Yes, we'll be back!\n",
      "output": "positive"
    },
    {
      "input": "Text: I have to say we were all a bit nervous about dining at Pisces after reading some of the negative reviews, but as fans of sushi and of convenience (location) we gave it a shot. I could not have been more pleasantly surprised! \\n\\nThe ambiance, service, and quality were all exceptional! \\n\\nWe tasted the Metro (my favorite), First Love, Spicy Tuna (my least favorite), I believe one crunchy roll, and tuna sashimi. All of the fish tasted fresh and they were absolutely delicious! \\n\\nI will be back - and soon! I hope it is consistently delicious!\n",
      "output": "very positive"
    },
    {
      "input": "Text: Very quaint spot, Cozy and modern. \\nThe food was good, I was disappointed with the portions. Our waiter said it was family style but I'm not sure what size family he meant because for a party of 3 small women, it was barely enough for us.  He was kind but not super attentive. We also had drunk all of our water and without us requesting another bottle, they brought one. Only thing is, we didn't know we were being charged for it without our consent.\\nThe brown bagged apple pie with salted caramel ice cream was superb however, as well as the white sangria.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Very good italian restaurant within Caesar's Palace. We've had dinner here twice and both times were great. Their meatballs are fantastic. The service staff are knowledgable, helpful, and friendly. You can't ask for better.\n",
      "output": "positive"
    },
    {
      "input": "Text: Did I go to the same restaurant as all these other Yelpers?? I was seriously underwhelmed when I ate at here.\\n\\nAfter reading all the rave reviews, I decided to give this place a shot. I ordered the Pad Thai and while the portions were large, the quality was okay at best. I feel like I could have made that meal out of a box at home (and paid less).\\n\\nMy server was a very sweet young man and although he was busy many tables he still took time to talk to us, answer our questions, and our cups were never empty.\\n\\nThe atmosphere leaves much to be desired. The inside was dark and a little dingy-looking. We were seated facing the large, dirty fish tank in the back of the dining room... those poor fish looked beyond miserable. I had half a mind to start cleaning the tank myself.\\n\\nI won't be coming back. Thank God I found Lang Van to get my Vietnamese/Thai fix.\n",
      "output": "negative"
    },
    {
      "input": "Text: So I was fortunate enough to have an friend take me here for dinner my first week  in town.  This place is legit!  \\n\\nThe menu changes constantly and is based on what is fresh and at its best.  For the reason, we decided to go with the tasting menu and paired wines.  Now this option wasn't cheap by any stretch of the imagination, but MY GOODNESS was it worth it.  Since they offered a vegetarian options, we ordered that as well as the omnivorous version.  It was great because we were able to taste the best of both worlds. There were at least 5 courses and wow. They were all stand outs. By the time we got to dessert, we were almost stuffed! That's great because often times tasting menus can be downright paltry.  \\n\\nOh and the wines.  I'm swooning just thinking about the wines that they chose per course.  Some American, but also Italian, Spanish and French. Again, totally worth what we paid for it.  \\n\\nNow service was a bit spotty. Our waitress was AMAZING and the hostesses were completely sweet. But some of the food runners were more on point than others. We asked one of them about what was on our plates, since she hadn't announced it when she brought it to the table. Unfortunately, she had no clue.  So we learned not to ask her any questions and kept it moving.   A very minor slight though.\\n\\nIn short: if you want to take a date somewhere that you can pretty much guarantee a happy ending to the night, Legume is your choice.   Parents coming to town and want to pay for dinner? Legume all day.  I really hope to go back again sometime soon.\n",
      "output": "very positive"
    },
    {
      "input": "Text: As far as movie theatres go, it's ok. Nothing too fancy. I know others get excited about having a waitress to take your order while watching the movie but I think it's somewhat annoying. The tables are set too high in the theatre so if you're short like me, it's hard to see the screen over the tables. I also don't really like having someone run the orders back and forth in front of me while watching the movie. With all these complaints, I guess I won't really need to come back to this theatre. I can continue to bring in my own popcorn and drink somewhere else:)\n",
      "output": "neutral"
    },
    {
      "input": "Text: First time here ... it was alright. i ordered the chicken kabob nothing special and nothing bad. The service seemed kinda slow. Chicken was tender the rice tasted buttery. Give it a try you might like it. For me i think i will pass next time.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Friendly service and tasty pie. I try to grab a bite here everytime I fly through Sky Harbor.\n",
      "output": "positive"
    },
    {
      "input": "Text: So happy to discover that Edinburgh has a Japanese restaurant of this quality. Elegant, aesthetically-pleasing decor, good service, good food. \\n\\nOn the day we went (I think it was a Tuesday lunch) they were out of several items, including tuna and scallops. Skimming through some of the other reviews here, it seems that the lack of tuna is a regular occurrence. Between us we ordered a variety of dishes, including edamame, wakame salad, avocado rolls, dragon roll, miso eggplant, and some sashimi. Everything was good, but I can't point to any item that was really a stand-out. The eggplant was very tasty but too oily. \\n\\nLooking forward to going back for dinner sometime soon, especially since I see they serve shochu - haven't had that since Tokyo!\n",
      "output": "positive"
    },
    {
      "input": "Text: Great customer service by knowledgable, friendly staff. Not true cheapest place in town but you get what you pay for. Highly quality tint and great service. Worth every penny, money well spent. I highly recommend them.\n",
      "output": "very positive"
    },
    {
      "input": "Text: I had to take a star away.  I ordered the Teriyaki Chicken rice bowl and was very disappointed, it tasted really strange and really soggy.  My co-worker said it best, he said it tasted like a frozen meal heated. \\n\\nI'll stick with the 5 star wraps and salads and leave the 2.5 star bowls for them to keep.\n",
      "output": "positive"
    },
    {
      "input": "Text: I came here on a Saturday afternoon so we were able to pull right up to the window. I'm sure this location can get pretty busy on a weekday morning, but the direction of the drive-thru doesn't seem obnoxious and can probably accommodate a lot of cars. \\n\\nThe staff was friendly and told us about some deals that they were having later in the week while I perused the menu board. For a coffee joint, there is a lot to choose from and for a drive-up, reading the board is obnoxious. I usually just go with my old standby iced coffee but thought I wanted to try something new. Luckily a line didn't form behind us.\\n\\nAs the baristas were making our drinks, one let another know a drink to get ready for the car that was now behind us. That's pretty cool that they remember their regulars.\\n\\nI will def be back, but next time I might just go to the walk up until I have the menu memorized.\n",
      "output": "positive"
    },
    {
      "input": "Text: Do I even have to give a star? In Australia we call this style of dining yum cha.  \\n\\nFirstly, They say the kitchen closes at 3pm, and we arrived at 2pm. The dim sum cart came around once, then we were told to order from the menu if we wanted more food. The service was SHOCKINGLY BAD, they would ask you a question, and then ignore the answer, only to ask the question again, only to get caught up in a conversation with another server, only to ask the question again.\\n\\nI can't even be bothered telling you all the other issues here, because I want to clear my head space from people/businesses like this.\\n\\nNEXT!\n",
      "output": "very negative"
    },
    {
      "input": "Text: We went to Bootleggers for the first time on Saturday night.  Overall pretty good, I had some mixed reviews.\\n\\nPros:\\n- Super friendly staff.  I had to change my reservation a couple of times because my husband was running late.  They were very friendly and accommodating.  They said as long as we arrived by 10pm we shouldn't have any problem. \\n- Cocktails were awesome! $11 each so they better have been! \\n- Bacon board was incredible! \\n\\nCons:\\n- I got the ahi tuna sliders.  Pretty good, kind of lacking in flavor. \\n- Husband got the short rib.  It said on the menu that it came with sweet potato fritters, but seemed to both of us more like mashed sweet potatoes. \\n- They started clearing our table before 10pm.  We were finishing our very pricey cocktails and they took our candle and our flower away.  Totally rude in my opinion.  You can't just wait until we stand up and leave to grab the flower and candle!?  Biggest pet peeve is trying to enjoy dinner and you're not-so-subtly getting kicked out.  We weren't even the last ones in there.  Ruined the remainder of our experience.  Good thing we didn't order dessert, I have a feeling they would have just boxed it up for us.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Not bad...Not bad at all.  It's basically a buffet with 99% chinese food.  The other 1% consisted of sushi (which I never trust at a buffet) and Jello. I think it was $8 for lunch and impressive variety of food choices for the price.  Drinks are included too!   \\n\\nThey had a lot of different stir-fry's, BBQ beef, chicken, and fish dishes.  There's a hot bar too where you pile noodles, veggies and meats together and hand it to the chef where he cooks it right in front of you.  I give it 3 stars because after that first dish, it was good but I didn't feel like going back for more.  Even though there was a variety of food, the oil in the stir fry and meats just kinda gets to you if you go beyond the first plate. It was just a yelp rating says \\\"A-Ok\\\".\n",
      "output": "neutral"
    },
    {
      "input": "Text: The staff is always friendly!  The green tea was great the last time I got it.  This Saturday I got an orange pineapple spritzer and it was absolutely fantastic.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Great food. Great service. The best beer selection in all of Steele Creek.\n",
      "output": "positive"
    },
    {
      "input": "Text: Very clean and comfortable poker room. The best in Vegas! Be sure to order the cappuccino with the swizzle stick sugar.. sooo good. Also they have all kinds of delicious drinks here :)\n",
      "output": "very positive"
    },
    {
      "input": "Text: Oh good. Another great eggs benny place. My waistline really needed that one... Edinburgh, would you quit it with the amazing brunch options? \\n\\nNo. Don't. Please don't. \\n\\nYet another wonderful Elite suggested find, this time courtesy of the lovely Caz H. This tiny little place packs a surprising punch. It's all of six tables - which you will acutely feel on the weekend while you table scavenge with the ten other people looking to feed themselves. Expect to be squeezed in, table poached or on the rare occasion, exiled to the outside seats if you venture here on a weekend.\\n\\nWhy? Because you've made an excellent decision - they serve up a delightful breakfast. All. Freaking. Day.\\n\\nBecause i'm addicted, I had to go with a benny option, though the waffles here look pretty killer as well. Opted for a Eggs Royale (smoked salmon benny) and it was darn tasty. Alongside not one, but two coffees (you know it's good when this rare coffee consumer orders a second), it was a lovely little brunch for a decent price.\\n\\nI had been in here once previously for a smoothie. Honestly, they aren't my favourite but I come from the land of smack-you-in-the-face-green-health-smoothies, so it was just too sweet for my likely. That being said, in the city, they're second only to Hula in this category. If you are a far less picky guy/gal and like a sweet fruit drink - this is likely a good option.\\n\\nAll in all, another lovely little find for my Sunday afternoons. Thanks Caz!\n",
      "output": "positive"
    },
    {
      "input": "Text: A healthy alternative to fast food they offer fresh poultry and various grilled meats with a variety of delicious veggies packed into a pita pocket.  The staff is generally polite unless you come in during their down time then they make it seem like you are inconveniencing them but the quality of the food overshadows the service, This place rocks!\n",
      "output": "positive"
    },
    {
      "input": "Text: We arrived for lunch right at 11 and waited for them to open the doors. There was already a good size crowd waiting to get in. We were seated right away and service was fairly quick (total lunch took about an hour, not too bad for sit-down service). \\n\\nSince it was a work lunch, we couldn't have any beer or wine. they have 3 options: Coke, diet Coke or sweet tea (all bottles). No fountain drinks at all. That was fine by me, water is cheaper. It is worth noting that the beer they have on tap (Thunder Head or something ) is REALLY tasty and VERY hard to find anywhere else. It's available next door at Bar Bianco.\\n\\nThey only have 6 pizza options and 6 additional topping options. If you want fruit or something on your pizza, you better go somewhere else, because that's not what they do. \\n\\nI had the Rosa pizza, with parmegiano reggiano, red onions and pistachios. it was quite good, but not amazing. Two friends had the margherita pizza and one had the one with fennel sausage. One friend LOVED his margherita pizza but hated mine; I had a piece of his and thought it was bland. The guy who had the sausage pizza found it to be so-so. I always thought they got a little crazy with the sausage. It's pretty strong tasting stuff, you should go easy on it.\\n\\nAfter lunch, don't expect dessert. They don't have any. They do have a huge coffee machine, so you can have your espresso or cappuccino. \\n\\nIf you come at dinner time, be prepared to wait. You can make reservations for 6 or more, but you have to do that weeks in advance. \\n\\nHonestly, no matter what you've heard, this is NOT the best pizza in the Valley. La Grande Orange does it as well or better, plus they have more topping options and are more than happy to give you a half and half pizza. This place is a little snooty. My friend had a salad and wanted to add the fennel sausage to it (he's on a protein diet). They said the sausage is for the pizza only! Really??\\n\\nSo, if you really want to try it, go right ahead and make up your own mind. Maybe come at lunch time. Not nearly as busy and it has all the same food (unlike Cibo, which has a different menu at dinner). But you would probably be happier at Cibo or La Grande Orange. Both make awesome pizza with more options and are way more friendly about it.\n",
      "output": "neutral"
    },
    {
      "input": "Text: This is a slightly odd review. I really like this place...on weeknights, at happy hour, when it's not catering to the Drunken-Nightclub-Hopping-Touristy crowd. I really hate this place on some random weekend nights, when it seems to be a completely different place. It happened to me once, and I've not been brave enough to try a weekend since. Maybe it's not that bad every time.\\n\\nOne of the things I miss most from Chicago are the cocktail bars (Violet Hour, Weegee's), and on some nights of the week, the Downtown fills that niche for me. On others...it's just another OONTSOONTS-DUBSTEP-OONTS filled nightclub that's so packed its impossible to move and so loud its impossible to hear the person next to you. So. Take this review with the grain of salt that particular perspective offers. \\n\\nI would give it 2 stars on it's \\\"Club-lounge\\\" nights, and 5 on it's \\\"actual cocktail room\\\" nights.\\n\\nPros:\\n- I always get amazing cocktails here, and the bartenders know their stuff. Order off the menu, or tell them what you like and ask them to suggest something, either way, you can't go wrong. They are made with love, and great, fresh ingredients. \\n- On \\\"good\\\" nights, it's a great place to take an old friend who just flew into town, pull up a chair, and catch up over a cocktail (or four). It's quiet enough you can talk, loud enough you aren't overheard by the world, and the staff never gives you the \\\"GTFO\\\" stinkeye.\\n- These cocktails are actually worth $14. The prices are really not that bad for damn good cocktails made out of fancy pants ingredients. It's not the sort of stuff you can say, make at home, without dropping at LEAST $150 on all the necessary bottles. Unless you're ordering a gin and tonic or something, and that just sort of makes you an idiot. Be adventurous and order something with chartreuse.\\n- Atmosphere is cozy and mellow. Sort of like some rich old fella's study. Curl up in a chair with a smoky scotch drink and just say \\\"ahhhh.\\\"\\n\\nCons:\\n - Realizing you came on random nightclub night. Oontz.\n",
      "output": "positive"
    },
    {
      "input": "Text: This place had its ups and downs. The atmosphere is lovely , very old school great for a date at night. The food is ok depending on what you get, kinda pricey. And nothing outstanding for the price either. Portions I think are big or at least enough to share.\\n The main thing with this place is the service, I wanted to give 2 1/2 stars. The service is just slow, inconsistent and dreadful. By the time we got our food we didn't care and just wanted to leave. A formal complaint was actually made at the end.\\n Save this place to try on a busy date night when they got something going on and it might be worth it. I don't suggest coming here for a quick lunch or entirely for food itself. It has location, a vtg vegas feel atmosphere and I don't drink but it also has booze too. However just for the food and the service alone would not be worth the trip.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I came for the signature tamales and left wishing I would have gone to el sombrero.  the food was shlockely prepared and lacked flavor.  it was also lukewarm.  service was equally thoughtless.\n",
      "output": "negative"
    },
    {
      "input": "Text: At 4am in the morning, anything tastes good to me.  However, I also did get the chance to try the pizza in my more sober moments, so you can trust my tastebuds.  \\n\\nTucked between Blue Ribbon Sushi and Jaleo is this retro looking pizza joint that is opened 24 hours (I believe).  They have the standards, cheese and pepperoni, and deliciously greasy sicilian pizza.  A slice and a drink will cost you around \\n$6, so it's definitely a steal.  \\n\\nOf course there are amazing restaurants at the Cosmopolitan and right outside the hotel doors.  But when it's super late and you just want a quick and yummy bite before heading to your hotel room, Secret Pizza definitely comes in handy!\n",
      "output": "neutral"
    },
    {
      "input": "Text: I was very disappointed in my Sushi Roku experience! Wanted a find a hip sushi spot in Scottsdale for a bachelorette party; my first thought was Stingray but they don't take reservations and I didn't want to chance it with a party of 14, so we made a reservation at Roku.\\n\\nOur party arrived in high spirits, already several bottles of champagne deep, decked out in bachelorette-party attire. No penis straws or necklaces - we stay classy - but lots beads, sashes, tiaras, etc. We had only one waiter assigned to our party of 14, which would have been fine if he had been more competent. He was slow (apparently both in server speed and intellect), boring and could not have been less friendly. We had to repeat our orders to him several times, he was awkward and strange, and didn't even comment on the fact that we were clearly celebrating a bachelorette party.\\n\\nThe sushi came slowly and sporadically, was \\\"ehhh\\\" at best, and the cocktails were AWFUL. I had to send a couple back to the bar and I was already buzzing so you know they must have been pretty bad.\\n\\nThe place is somewhat expensive too, so save your cash and check out other trendy sushi spots in town like Stingray, Kabuki...even RA is a better bet than this place.\n",
      "output": "negative"
    },
    {
      "input": "Text: How hard is it to make Mexican Food filled with flavor?  Such simple ingredients shouldn't be so difficult - rice, beans, tortilla shells...but you'd be surprised how bland these ingredients can be in the wrong hands.\\nI tried the Pittsburgh version of the California burrito and my friend had the fish tacos.  Even though there were supposed to be other ingredients the only thing I tasted was the heavy portion of carne asada and fries...maybe  a little cheese.  No Guac, no salsa to be seen.  I did like the crunch and flavor of the corn chips but the salsa needed about 1/2 bottle of Tapatio to give it some flavor and spice.  The best part of the burrito was the grilled tortilla shell which gave the burrito some crunch.\\nMy friend's fish tacos were also lacking in the flavor department - he decided to also dose it in Tapatio and then cut up the taco and mix it with the side of rice and beans.\\nSo no matter how late or drunk you are - pass by go and do not stop at Los Cabos.\n",
      "output": "very negative"
    },
    {
      "input": "Text: We had a fantastic meal!  The fresh hot bread with soft butter and the mixed greens salad got things off to a great start and then I had the sesame encrusted salmon with mashed potatoes and fried spinich, all of which was perfectly prepared and delicious.  My 8 year-old daughter enjoyed her meal as well (grilled cheese with veggies).  For dessert, we had the Big Daddy chocolate cake, which was wonderful!  Kathy was a terrific server - very efficient and friendly. We will be back!\n",
      "output": "very positive"
    },
    {
      "input": "Text: Well after hear some mixed reviews I decided to try the restaurant myself. I've never felt more neglected my life. I had to ask several times for water and bread. I ordered the supposedly famous lobster spaghetti. I was told it would be 1 and a half pound lobster. all I can say is maybe once it was a pound and a half but not when I got to my plate. and for 49 dollars is well. stay away from this restaurant. it's a rip off .There's so many other great restaurants around montreal.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Two thumbs up! I am not a big sandwich person but I have to say this place serves really good sandwiches and salads. The bread is fresh and just tastes great. Service is efficient even though it is always packed and there's always a line. Would definitely go back next time I have a craving for the Full Montagu.\n",
      "output": "positive"
    },
    {
      "input": "Text: Yuck!  I can not believe this place has got some good reviews.  I was in Vegas 3 weeks ago, went to the Tao.  The alcohol in my stomach was feeling lonely so we went to Noodle Asia after leaving the club at around 12:30AM on a Saturday night.  On a busy night, I would imagine a full staff of waiters and cooks... Not this night, 2 waiters, 2 cooks and 1 hostess.  We had two couples ahead of us in line to be seated.  \\nWait time for a table- 50 minutes.  \\nTime after ordering our food until it arrived to our table- 45 minutes.  \\nTime to eat-5 minutes flat.  \\nTime it took for the waiter to take to print out our check- 15 minutes.    \\nThe soup I ordered tasted like dish wash water.  \\nService-  abrupt/borderline rude\\n\\nNext time, I'll skip this joint and opt for room service.\n",
      "output": "very negative"
    },
    {
      "input": "Text: I am fairly new to this side of town, but since I have been coming to this Albertsons I've have nothing but great experiences. First off, the staff is always great, no matter who you ask.... Deli, floral, produce, they are all helpful and can help you out quick. \\nThe main reason for the review is for the BEER selection, it's great. If you are a beer drinker and say to yourself \\\"I need to go to total wine, or lees discount for my beer selection,\\\" you no longer need to think that way because of this store.  Great seasonal selection... Including Dogfish pumpkin ale, Brooklyn ale and other selections you would not think you could find at a local grocer. I have lived in the NW side of town for the last 7 years and have never been able to run to an Albertsons for a top selection of beer. Good job to whoever runs the beer, wine and spirits selection.\n",
      "output": "positive"
    },
    {
      "input": "Text: Came here on an afternoon for lunch, and the service was pretty fast and efficient since their lunch hours aren't all that busy. Their portions are filling, and you have flexibility as to how you want something cooked or prepared (no butter on veggies, cooked blackened, etc.) Our server was fairly attentive to our needs, and their portions are easily sharable among a large group (which is recommended).\n",
      "output": "neutral"
    },
    {
      "input": "Text: This Pizza Hut is very close to my house and we are frequent customers.  The staff is friendly enough and, in my opinion, the pizza is great.  We usually get the hand tossed pizza and honey barbeque boneless wings, which I LOVE.  I've also had their thin crust pizza which is good as well.  They usually have some deals going on too, like $10 any size pizza.  Their quality is consistent and their prices are reasonable.\n",
      "output": "positive"
    },
    {
      "input": "Text: If you're in search of food, keep driving.  \\nIf you're in search of pie, drive to the Pie Hole in Phoenix.  \\n\\nI used to go to Rock Springs Cafe on a monthly basis with my grandparents when I was younger.  That was our thing - taking a Sunday drive and stopping by RSC on our way back home to grab food and a piece of  \\\"Penny's Pies\\\".   Penny was the gal that used to make all the pies in Black Canyon City.  I learned while we were waiting for our table that there are new owners, and oh my how things have changed.  From the appearance and layout to more importantly - the quality of the food.   \\n\\nKeep on drivin' if you're hungry and in this neck of the woods.  J, Baby C, and I stopped by Rock Springs to get an early supper on Sunday after a day trip up north.  I told him about how good the pies were and the food was in general.  He was on board when it came time to figure out what we were doing for supper.   \\n\\nJ ordered the meatloaf dinner and I ordered the chicken.  Our plan was to feed Baby C off of both our plates.  Good idea in theory.  When we ordered, I stated I wanted a baked potato (which was on the menu) and the gal said that they don't serve baked potatoes until after 5pm.  Ummm...Its Sunday and a holiday weekend.  If one was going to sell a baked potato, 4pm on a Sunday would be the right time.  No where on the menu did it state that baked potatoes weren't available until after 5pm.  \\n\\nJ gets the soup (chowder) and I get a side salad.  You really cant screw up either of those.  J said his soup was pretty good.  \\n\\nOur dinner comes out a few minutes later.  We were shocked to say the least.  We both dig in and J immediately is repulsed.  His meatloaf was lukewarm, greasy, and the gravy on top was congealed.  GAG.  My chicken was more like a Cornish game hen.  See photo for the worlds smallest chicken leg.  It looked more like a drumette, you know, the kind you'd get with an order of chicken wings.  The vegetables that came with out dinners, a half ear of waterlogged field corn.  An ear of corn (a bad ear at that) hardly constitutes as \\\"vegetables\\\".  I was thinking we'd get green beans, peas, carrots, or something.  \\n\\nThe waitress came by and saw J was not pleased.  So she took his plate and asked if he wanted anything else. I told him to skip the regular food and to just get a piece of pie.  If he was hungry, we could get him something at the outlets in Anthem (which was where we were stopping by on our way home).  J liked this idea and ordered a slice of banana cream pie.  \\n\\nWhen the pie came out, he took a few bites and that was it.  He said it tasted like imitation banana and was not cold, but slightly warm.  I seriously doubt this was a true \\\"Penny's Pie\\\".  More like a bad knockoff.    \\n\\nThe only positive thing out of the whole trip was the waitress took his dinner and pie off our bill, without us having to ask or talk to a manager.  \\n\\nWe stopped by the general store, but the guy there didn't seem interested in helping us.  Or at least helping me.  But yet he yacked it up with J for a minute.  When I walked over to the counter to try a sample he was pushing J, did he acknowledge me?  Nope.  So we left.\\n\\nAnd we wont be returning.  If we're out for a drive, and are in need of food...we'll drive to Anthem.  \\n\\nAnd - If you really want a GOOD (more like AWESOME) piece of homemade pie, go to The Pie Hole in Phoenix.  :)\n",
      "output": "very negative"
    },
    {
      "input": "Text: Once again, Panda has given me poor, slow service and a streaming serving of meh. Why do I keep torturing myself? \\n\\nThree ppl in line, including me. Mr. Whispersalot keeps asking me questions that I can't hear over the music, workers, banging pots, and someone's screaming child. His co worker leans in and yells at me what he was asking, with lots of gesticulation, like I'm an imbecile. It's not that I couldn't understand him - I just couldn't HEAR him. Finally, I get across that I want the broccoli beef to go. He spoons it into the bowl and then asks me if it is for here or to go. Now who doesn't understand? I say to go again, he slaps a lid on it, then tells me to go to the checkout. \\n\\nThe two people in front of me are browsers, \\\"do you have this or that, can I have a sample of that, how much are your egg rolls,\\\" etc. I bypass them and meet him at the checkout.\\n\\n...and he walks right past me into the back! I'm standing there like a doofus while the browsers continue their shopping for another 5 minutes or so. Meanwhile, little miss Can't Make Eye Contact completely ignores me. \\n\\nI stand there. She answers their questions. She gives samples. She sells them drinks. Mikey Can't Decide goes over his egg roll options again. She checks them out. My guy never returns. Finally, without looking at me, she asks, \\\"Is that for here or to go?\\\"\\n\\nArrrgh!\\n\\nThe food isn't good enough for this aggravation. Heck, it's not good, period.\n",
      "output": "negative"
    },
    {
      "input": "Text: My latest visit to The Ivory Room was scorned by the lack of space to sit/stand/move.\\n\\nThis piano bar is a true unique gem in Madison, but apparently, it's gotten too popular for the amount of space they have in their current location.\\n\\nGood beers? Yep! Awesome drink specials? Always!\\n\\nA few years ago they added a second piano, which is when this place really took off. The dueling piano concept is really neat because it provides continuous playing throughout the night and allows the pianists to play off each other.\\n\\nPro tip: go have a drink at Capital Tap Haus, save your receipt, and get free entry into the Ivory Room (instructions located at the bottom of the receipt). You're welcome.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Went here a couple of days ago on a whim and won't be back! Chicken in the chicken quesadilla tasted like it was just boiled and the salsa tasted like it came straight out of a jar. My husband got tacos de tripas and del pastor. Those were good, but you can't have decent tacos without decent salsa. Not worth what we paid for, won't be back.\n",
      "output": "negative"
    },
    {
      "input": "Text: I am a huge Cirque du Soleil fan. I have seen O twice, Ovo, Mystere, Quidam, Zarkana and Dralion. The concept of Zumanity intrigued me because going to Vegas for the first time since turning 21, the idea of \\\"the sensual side to Cirque\\\" was one I thought would encompass the adult theme of Vegas. Don't get me wrong, it did, but with a sacrifice. I did not think the stunts were as difficult as many of the other Cirque shows. Moreover, the dancing and soundtrack did not stand out as well. However, with that being said, if you're there for a fun time, the \\\"clown\\\" hosts of Zumanity will definitely make you laugh, especially with crowd interaction. The Zumanity experience is very different from that of other Cirque shows - it is a lot more intimate. For example, the theater was small and the performers of Cirque greet you when you head into the theater when doors open.\\n\\nFront row seats are going to get you a good amount of interaction so keep that in mind when booking Zumanity!\n",
      "output": "negative"
    },
    {
      "input": "Text: This drive thru line is beyond insanely slow. If I could get out of line I would. I'm held hostage. I've listened to 4 songs in my CD already and I'm only third in line. Not worth the time wasted.\n",
      "output": "negative"
    },
    {
      "input": "Text: Love their patio area with the tvs--it's a great place to watch football. However in my world, football and beers go together like peas and carrots so when I can't get a beer, I get sad....and a little mad. We couldn't get the attention of our server for the life of us, not sure if she was just ditsy or in the weeds, but she was basically non existent the whole time. \\n\\nThe crowd was really funky for it being Scottsdale: a few normal people, a man dressed like a pirate and your standard douchey people dressed up to watch football on the patio in 100+ degree weather. \\n\\nFood was decent I got the buffalo focaccia which had all the right flavor but kept falling apart.. Like Mexican food, it was actually better the day after. Parking is a beezy, I feel sorry for the poor people shopping at Sunflower since they have to share the lot with the place.\n",
      "output": "negative"
    },
    {
      "input": "Text: Pretty shitty place. Bad atmosphere, bad food.\n",
      "output": "very negative"
    },
    {
      "input": "Text: This is a great sub place if you like subs made with pre-sliced, bucketed meat on crumbly, stale bread that disintegrates when touched by vinegar or tomatoes, or just by taking a bite.  In a word: DISGUSTING.  Good service, though, can't complain about that.  Sadly, that's not enough for me to give this place more than one star (although it really deserves zero).\n",
      "output": "very negative"
    },
    {
      "input": "Text: Not located on the strip but definitely worth checking out if you're not afraid of a little adventure off the beaten path.\\n\\nI'm lucky to be friends with girls who love brunch just as much as I do. So we all decided to give this place a try! We took the taxi here and though it wasn't the cheapest ride (approx. $30 including tip for a one way trip from our hotel on the strip), it was the last thing on our mind after eating an amazing meal at SkinnyFATS.\\n\\nBetween the four of us, we ordered the WTFrench Toast - a delicious french toast with turkey patty, cranberry sauce, arugula & spicy berry marmalade ($10), the UnBRIElievable Brioche french toast - french toast served wit brie, basil, strawberries, and a rich balsamic glaze ($9.50), and their special of the day, BACON POT PIE BENEDICT ($12). Both french toasts were equally amazing. The WTFrench Toast was fluffier and lighter, yet it still managed to pack a mean punch of awesomeness. The UnBRIElievable was more sinful - french toast was perfectly fried to a golden brown color and the combination of the brie and balsamic glaze gave it a richer taste that excited the tastebuds.\\n\\nBut the winner has to go to... *cue angelic music* the bacon pot pie benedict. I've never had anything quite like it! It's not a dish you want to eat all by yourself... but I definitely ate 80% of it. The dish comes with a miniature pot pie stuffed with diced bacon pieces, potatoes, peas, and carrots. On the side, it came with one egg Benedict and a large fried jalape\\u00f1o stuffed with a mystery stuffing.. that was just as amazing!\\n\\nSo... have I convinced you to try this place out? (:\n",
      "output": "very positive"
    },
    {
      "input": "Text: Oh dear, oh dear, where to begin....\\n\\nOnly out of laziness do I come here as often as I do. Situated no more than 200 yards from my work, if I'm going out for lunch it's an easy fix. And admittedly I do love their Pear, Rocket and Walnut salad... and that's about the only plus I can muster I#m afraid.\\n\\nIt's hard not to compare Let Me Eat to Thyme, which occupied the space in its previous incarnation. The former is managed by one of the latter's old staff, so I think that alone gives me licence. And with this in mind, I can't help but think they've looked at what Thyme did and tried to emulate it at half the cost. Unfortunately it shows.\\n\\nRolls and Paninis aren't filled quite so generously as they once were, salads are smaller, soups less extravagant. The whole set up smacks of a bunch of first-timers trying to make more money by spending less. \\n\\nOn my last visit I had Chicken Noodle Soup, which was chicken stock (fair enough, I'm a fan of that) and about 4 noodles and... well, let's say I'm STILL looking for the chicken! Thyme used to offer thick broths and meaty beasts packed with flavour and ingredients (Red Thai Chicken, Meat Ball, Smokin' Chicken.... these are soups!); Let Me Eat offer think, stock-based half-efforts.\\n\\nOne morning I opted for toast, a bargain at 50p you would think. Only both the bread and butter had been frozen overnight, so the bread cooled very quickly, and the butter was simply a clumped into the centre of the bread and the lad sandwiched it all together in the hopes it would melt into the bread by the time I got to work. Alas, it did not. Woeful.\\n\\nIt's a shame, because the staff are very warm and friendly, and I'd like them to do well. But to succeed with this venture they're going to have to invest in better produce and deliver heartier portions. Otherwise they will inevitably follow the path of the superior Thyme. If they couldn't make it... these guys don't stand a chance.\n",
      "output": "negative"
    },
    {
      "input": "Text: This place is not very good.  I like their sesame chicken about 30% of the time - very inconsistent!  Everything else I've tried are ok or nasty..  My coworker found a bit of a bug in the plastic wrapping they used to wrap the container.  Would not eat there..\n",
      "output": "negative"
    },
    {
      "input": "Text: Umm, no thank you. This was definitely the worst eating experience I have had in Las Vegas. I ordered a club sandwich, which I understand is not their specialty, but I didn't have huge expectations. The sandwich was huge but not layered at all. Huge pile of turkey covered in bread, huge pile of bacon, wedge of iceberg lettuce. Basically ingredients that you have to assemble yourself. Oh and did I mention it cost $27. Ultimately had to complain to the manager about my disappointment.\\n\\nAnnnddd, my friend did get the pastrami which was also not very good.\n",
      "output": "very negative"
    },
    {
      "input": "Text: What can be said? I've been going to the restaurant for years... YEARS! But yesterday I was thoroughly disappointed. The food has taken a major turn for the worst... Gone is the freshness, gone is the cleanliness and GONE is the tastiness. Sushi: We ordered Sashimi and a couple of roles. The one thing you expect from Sushi is freshness... Takamatsu sushi had all the indicators of DAYS in the fridge.  It was beyond belief. The fish was stale and gray. The GINGER! This stuff comes from bottles was old and smelled like pine sol... Come on man. I could have brought in fresher ginger.  Now to the main course. The bulgogi... The mainstay of Korean food... horrible. HORRIBLE I SAY. This was not bulgogi. This was super thinly sliced beef, god I hope it was beef, that had been stored in fridge and they later found and decided not to let it go to waste.  Side dishes were okay, but lacked flavor and freshness. Lastly comes the cleanliness. This should be the easiest thing to achieve in a restaurant. Don't need a pricey chef, waiter or creativity... Just need a bucket, cleaning solution, a mop and some backbone. Don't go near the bathrooms or you will find your shoes stuck to the floor like a roach motel. Don't believe me, take a sticky strole passed the sushi bar. After all was said and done and paid my fine of ~$80 to be released from Takamatsu. Lets put it this way fellow foodies. If I knew the food tasted this badly they could not have paid me $80 to eat it. \\n\\nTakamatsi is an embarrassment to honest Korean Restaurants in the valley.  They should close or get their act together before someone is hurt badly with their food.  If you decide to go there and get disappointed, don't blame me. I tried my best to provide you a fair warning. \\n\\nThus my review... \\nService great  \\nPrice: $80 for two adults\\nCleanliness:     ...............\\nFood Bad.... VERY Bad\n",
      "output": "very negative"
    },
    {
      "input": "Text: I live in the area and love to support our local small businesses.  A few years ago we decided we would drop in and see what the Cajun Seafood Corner was all about.  The owner(s) was an Vietnamese couple and they were always so welcoming and friendly.  The food was good...I always get the Catfish Po' Boy with fries; has just enough spice and kick.  Within a year the couple who we cherished decided to sell the business.  Mind you this place had become our new spot, it was close, great happy hour,  good food, and wonderful service.  We would come in at least 4 to 5 times a month and usually with a new set of people-we loved it so much we wanted to tell everyone about this place.  After the new couple took over it went down hill....the service is quite mundane.  They're not rude but they're not nice.  We stopped going in because it really felt like our business was not appreciated.    There use to be many flat screens, so you could watch any game that may be playing...they've taken ALL T.V's down so now it's an awkward quietness with a faint sound of soft rock playing.  \\n\\nGive it a try...maybe I am just biased because I miss the old owners.\n",
      "output": "neutral"
    },
    {
      "input": "Text: We only went one day for breakfast one day and it was worth the money. Lots of choices and options. So many sweet pastries which I love but it breakfast and it not hard to do. Service was pretty good but its a buffet and you get your own food.\\n We would do this again if we stay at Harrahs again but not sure that will happen\n",
      "output": "neutral"
    },
    {
      "input": "Text: Lots of IMAX theaters here, Great popcorn, all the most current movies are always playing and it's removed from the strip (but only slightly) so there's not an issue with crowds.\n",
      "output": "very positive"
    },
    {
      "input": "Text: My son and I went yesterday and we LOVED it..We are on our quest to find the best burgers in chandler.. At first, when we arrived, we thought it was closed because it was after lunchtime..The place is next to chandler high so it was pretty empty because school was on break.  \\n\\nThe owner took care of us and the place smelled amazing.  Its like a mom and pop shop.  We didn't know what to expect but wow..the burgers were  fabulous.  The fries were thick, meaty but not too meaty.  The burgers with the grilled onions were out of this world.  \\n\\nWe left feeling full but not overwhelmingly full.  My son and I feel like THIS is our new burger joint!!\n",
      "output": "positive"
    },
    {
      "input": "Text: First of all, I want to state that the food is pretty good and the portions are huge. I would've been ok with a bit less food and less pricey.\\n\\nI have been to this place twice for lunch with coworkers. At first I just thought the service is awful, and it takes a LONG time for the food to arrive. Eventually I realized that this place might actually be racist. If you are not asian/korean or if you come with people that are not asian/korean, you get served last. I have observed that Koreans that came in way later than we did were already served with their meals while we waited, waited, and waited some more. This observation really hit home when it was independently verified by a friend as he mentioned he observed the exact same thing. And he's half Korean. So there you go. If you are not Korean, expect crappy service and get your food after all the Koreans have been served, even if they came in way after you did.\\n\\nUpdate: We did an experiment the other night after playing tennis with a group of friends. We went there with majority of asian people (3 of us asian and one non-asian person, with one that can at least pronounce the food in Korean). And surprise! Prompt service. So...food is good there, service is to be desired depending on who you go with....\n",
      "output": "neutral"
    },
    {
      "input": "Text: I'm writing this review as I chow down on a bag of chocolate covered gummy bears. Yes, you read that correct. If you haven't tried them, you must, trust me.  Been a fan of these since my pregnant friend got me started on them 15 yrs ago. They're not easy to find. \\n\\nI found this place after having a couple drinks at The View, we were perusing the stores in The Market, I'm drawn to a candy store like a little kid. I saw those jars of candy in the window, it's like a moth to a flame. The girls working were very welcoming, offered free tastes of whatever we wanted to try. I went home with a bag of my fav. I wish I liked cotton candy, the edible pixie dust is so cute.\n",
      "output": "positive"
    },
    {
      "input": "Text: Chi chi chiiiii!!! I love it here!! Many people really dont appreciate this gem because its off strip! But being a local you tend to appreciate these types of casino/hotels! I love that they offer local discounts! Most other places rarely pay homage to the people who actually live in the city of sin but the Rio takes care of us pretty good!!\\n\\nSure it looks radical with its purple and red lights at night but its really a great place!!  They have many things to do if you're old enough. They have a lot of night entertainment such as VooDoo ROOFTOP lounge, and Crown nightclub. They also have different shows you can go see plus a bowling alley for the kids!\\n\\nRio has many different eateries that you can try but when we go we always go to the Carnival World Buffet, locals get 50% off and even if you're not a local its still inexpensive!! I have a 5 yr old and they dont charge him, so thats nice. \\n\\nI've never stood in the hotel rooms, so maybe one day I can review them! It's a big casino and they have good slots also! They waitresses are also very personable and attentive, unlike other places!!\\n\\nI will def go back and think you should give it a try even if it is off strip!\n",
      "output": "positive"
    },
    {
      "input": "Text: Much better than ANY casino. Great food and service. The menu is fantastic. Breakfast and lunch.   Look for it just west across from Palace Station.\n",
      "output": "very positive"
    },
    {
      "input": "Text: The yogurt is good, but the topping choices were a little stale. Still, it was a good price and it was clean and neat.\n",
      "output": "neutral"
    },
    {
      "input": "Text: This place is cute!  I've come here a few times on the weekends, and have never had a bad experience.  I will say, it's nothing out of the ordinary.  No magic coffee or special food that puts it above and beyond the competition...but no complaints either!  I DID try their BLTA (bacon, lettuce, tomato, avocado) sandwich, and it was heavenly. Would definitely order it again.  They have a nice patio are where you can bring your dogs and sit and read the paper, or chat with friends.  Pretty cool place!\n",
      "output": "neutral"
    },
    {
      "input": "Text: I used to be a member, and I think it's seen it's better days. It's not very exclusive when they hand out passes to everyone who walks into the casino. Now, it just seems old and a bit beat up. It used to be the place I wanted to go. Now, it's just the place I go if (insert club here) is too crowded. As for the food, it's Vegas. You can do better (and pay less). It still is probably the best view in Vegas, and if you can afford the New Years Eve party, it's unforgettable. It was great when you could watch the HOB shows live in the media room.\\n\\nGo for drinks on the patio, but not for any other reason.\n",
      "output": "negative"
    },
    {
      "input": "Text: Friendly staff, didn't have to wait long for a table (busy Saturday evening) although later arrivals were having to wait up to 20 minutes.\\nDrinks order taken as soon as we sat down, prompt service...but not rushed to order quickly.\\nBoth had the 7oz Balmoral Sirloin steak, perfectly cooked to order (rare). Slightly too much haggis for the size of steak but otherwise good portion sizes.\\nThe trio of desserts on a wooden board is a nice touch, a choice of six to choose from.\n",
      "output": "positive"
    },
    {
      "input": "Text: Pros:\\nGood music on radio.They played Todd Rundgren during dinner\\n\\nLots of server attention\\n\\nDecent selection of draft beer\\n\\nPulled pork was good\\n\\nCorn side was good\\n\\nPortions were large\\n\\nCons,\\n\\nHush puppies were unbeatable.Awful\\n\\nBeef brisket was waaaay too salty\\n\\nMac and cheese was a fried puck with cheese sauce \\n\\nTiny serving of vinegar sauce\\n\\nExpensive$24 for two meat platter with one beer.NYC prices\n",
      "output": "neutral"
    },
    {
      "input": "Text: I have been going here since I was a little kid. The food had always been consistent and delicious. Even if I haven't been there in a while, the waitress always recognizes me and knows my order. BEST WONTON SOUP EVER!\n",
      "output": "very positive"
    },
    {
      "input": "Text: Awful. Did I say awful? This place is a real LV stinker. Over hype, overpriced, over full of itself. Whatever you do, don't order fish. I thought the place in Beverly Hills was over the top - with a view of the driveway and unloading vans and limos. Really, a mess in progress.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Eh, it was ok. I think Circus Circus needs to remodel this place. Haven't been here in years and it looks the same.  My son had a blast so that's all the matters.\n",
      "output": "neutral"
    },
    {
      "input": "Text: The whole process was very professional and well done.  I had Xpel ultimate full hood placed onto my Cayman s and partial protection for wife's cayenne with clearshield.  The work was done exactly as promised and on time.  Shane clearly takes pride in his work and is a stand up guy.  When he noticed flaking from a bumper part, he offered to pay for it even though it is under warranty and I really don't think he did anything to cause it.  His prices are very competitive as well.  I drove from Mesa to see him because of his great reviews!\n",
      "output": "very positive"
    },
    {
      "input": "Text: Sitting in the parking lot at Wally-world on 59th & Bell, it's lunch time which means the Mexican Phone company (Taco Bell) or better yet, fire up Yelp and see what's in the neighborhood. Wait, what's this? A five star joint with over 40 reviews?  Hard to believe!  Well, believe it! Completly hidden on 51st between Greenway and TBird is a gem of a coffee/chocolate/sandwich/breakfast place.  Run by the owners and serving up incredible food and genuine service.  Had the Unforgettable Bacon Hot Dog with  secial sauce (red onion, jalepeno, swee icle, green olives, , etc.)  Wrapped in bacon on a perfect stadium bun and it was awesome.  The Princess had the grilled chicken with feta and tasiki (?) sauce- she can't wait to go back.  We've already made plans with friends to check out the breakfasts.  They also have homemade pastries and handmade chocolates which are the real deal!  (They generously give first-timers a free piece of chocolate). Judging by the steady stream of customers at 2:30 on a Saturday, I'd say the word is getting out on this wonderful place.  They also have a great selection of British grocery items for sale.  Check it out, you won't be dissappointed.\n",
      "output": "very positive"
    },
    {
      "input": "Text: I really want to love this place so badly. I moved into the Cheery Lynn Historic neighborhood about three years ago and have watched several places fail. I've hoped somebody would buy this cute little place and make it into something great. \\n\\nSo, my husband, son and I went yesterday with high hopes and hungry bellies. We've been looking forward to trying it since we got a menu on the door the other day.\\n\\nI hope as they move into their new space, they update the decor and get rid of some of the previous owners' decor. Such a big part of going out to eat, is the ambiance. The building is so cute and there's so much potential for it, but what the original Two Hippies owner did was just plain awful.\\n\\nAs far as the food goes, I am unfortunately sad to report that it was just not that good. My first \\\"beef\\\" is the beef. I originally posted that I had thought they used frozen patties, but received the nicest reply stating that they do get their meat locally and it is never frozen. Perhaps we just came on a bad day. I ordered the Loco Moco and I had to cut my hamburger patty with a knife and fork. I was also excited to try the homemade macaroni salad, but again... not so good. It was more of a mayonnaise-macaroni soup. Way to runny for my taste. But that's just me. My husband got a burger and it was okay. The best thing we got was my son's hot dog. It was just a plain hot dog with ketchup but it was pretty tasty. I'm thinking that when I go back (and I definitely will so I can give them another chance and I can support my neighborhood joint), I'm going to get one of those hot dogs. They have all sorts of exciting options for hot dogs including homemade chili (my favorite).\\n\\nThey do have really delicious strawberry lemonade and tropical iced tea. \\n\\nI feel bad writing anything bad because I'd really like to see the new owners succeed. They were exceptionally friendly and welcoming. They responded to my original post and were very, VERY sweet so I know once they work out all of their kinks, they will do well.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I was new to vaping and actually asked my wife to go in to the store (since we live closeby) and pick up some juice. The staff was very helpful and educated her on the product so she would understand what it was she actually was buying for me - I've been back and would consider myself a regular now - I buy my juice there (FlavorZ by Joe - CoolPort) and have also been getting my hardware there - Although I'm a tech nut, I'm kinda done with the internet shops - I've had some bad experiences - So I prefer to spend a few bucks more and visit a local store where the advise is instant, free and delivered with a smile. I suggest stopping in and giving them a try - Nice shop, clean and in a neighborhood where you can feel safe parking your car ;-)\n",
      "output": "very positive"
    },
    {
      "input": "Text: Vdara Hotel was my choice hotel until I tried checking in today.  Was told my room was not ready and would have to wait 2 hours. I checked my luggage in to hold and went off to kill time.  Three hours later.. My corner suite is still not ready.  The hotel lets customers know by the hour.. So despite my room may be ready at 4:10... I have to wait until 5:00 to be informed that it's ready. Not good! I will be late to my event.. But rest assuredly when 10 of my friends return to Vegas in sept it will NOT be the Vdara that we stay. I'm so disappointed.\n",
      "output": "very negative"
    },
    {
      "input": "Text: After the Wynn, I think the Bellagio is the best dinner buffet in Vegas.  Clean, big, interesting choices, nice room.  They have things like salmon and tuna poke (a sushi variety) and incredible meat and fish items.  I always try to make it to the Bellagio buffet when I'm in town.  A bit pricey but better than a plated dinner and if you skip the optional cocktails you can get a HUGE dinner for two with top quality food (crab legs, sushi, prime rib, beef, pasta, killer desserts) for under $90 with tip.\\n\\nI'd rate it an A.\n",
      "output": "positive"
    },
    {
      "input": "Text: My grandparents came into town from Florida and wanted to go to dinner. Their absolute favorite food is seafood and being that they live in a place where great seafood is available everywhere, I wanted to take them someplace that would not disappoint. Anytime I have ever asked anyone where to get good seafood at in Arizona, the answer has always been The Salt Cellar.  \\n\\nI want to start off by saying the service staff in every aspect was stellar.  We showed up with one more person than we had anticipated and the hostesses were quick to make the last minute accommodation. The ladies in your bar were so sweet, and our server was amazing. \\n\\nIn regards to the food, my sister and I ordered oysters on the half shell, which were the best we have ever had. My mom got the crab stuffed shrimp and really enjoyed it. My sister and I also split the crab legs and filet. Unfortunately, this is where things take a different direction.  Crab legs were great, but the medium filet was not seasoned at all and was chewy.  My fifteen year old son got the filet and shrimp.  He liked the shrimp, but said the steak was not good, and he usually likes, and will pretty much eat everything with no complaints. My grandfather's fish was overcooked, and my grandmother's fried shrimp was soggy.  We had cold veggies on our plates that tasted like they were warm at one time, but had sat out for quite awhile.  \\n\\nLet me just say, money is not the issue here.  Our bill was 317 dollars after tip, for an average of about 53 dollars per person. Totally reasonable for a great meal. When it comes to amazing food, service and atmosphere I would pay double that.  I do realize this is a seafood restaurant, however for the amount of money that is being charged I would expect to leave feeling that EVERYTHING was amazing.  I originally thought about going to The Keg which is similarly priced. I have ordered different steak and seafood dishes there many times and each time said to my husband, \\\"Oh my God. I loved every part of that dinner!\\\" However, I wanted to take my grandparents to a local restaurant and not a chain restaurant that they could go to anytime in Florida. After hearing the great things about this restaurant, I decided to take a chance and go here instead. I was honestly SO surprisingly disappointed and to be frank, embarrassed that I suggested it. It was just, eh. Everyone left saying \\\"It was ok, but not great.\\\" My mom and sister who also live here said it was totally not what they had expected. \\n\\nI did not want to tell the server about this in front of my whole family when he asked how everything was, not to mention we were in a hurry and could not have had our dinners remade at that time had they offered. So I decided to return home and email the manager. In her response she just proceeded to tell me that the issue is their food supplier and not the preparation. She made absolutely no attempts to regain our service. I would have given this restaurant at least three stars but after receiving her reply bumped it down to a 1.\n",
      "output": "very negative"
    },
    {
      "input": "Text: I was so disappointed in my order from them today.   Ordered the pizza special with Canadian bacon and pineapple for delivery.  Both were thrown on top of a previously baked pizza with no cheese added.  In fact it wasn't Canadian bacon but rough cut large unevenly diced chunks of ham.  I asked multiple people in the office and they had never seen anything like it.  Wish I could upload a picture. I usually eat there at least once a week so I tried to call and talk to a manager.  The phone was answered with please hold in an annoyed voice, followed by another person picking up the phone with a yeah.  I asked to speak to a manager and was told the person who put me on hold was the manager.  I repeated that I needed the manager and was informed that both the manager ( who was yelling in the background I don't have time for this) and the employee didn't have time to talk to me.   HORRIBLE customer service won't be eating here again.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Not bad.  The format's pretty similar to Chipotle where you go up and order and pay at the register at the end.  The prices are a bit higher, but the food tastes better.  The chicken salad was huge.  The tortillas are freshly made.  The place is clean and spacious.  The employees are friendly too.\n",
      "output": "positive"
    },
    {
      "input": "Text: Wendy's restaurants are usually excellent, in terms of food and service. This particular restaurant however lacks that quality in its service. I was shortchanged during my visit there. Figured that out later in the day and called for a refund of the difference or some kind of compensation. They said the tills had the right amount of money and that I should have said something while I was in the restaurant. Either the manager was lying or the girl at the register pocketed some of my change. The manager said she would call me back after speaking with the employee and never did.\\n\\nDon't take the risk; go to the In 'n' Out across the street. The Wendy's isn't as crowded for a reason, as I learned the hard way.\n",
      "output": "negative"
    },
    {
      "input": "Text: Overall:\\n\\nRosemary's should bill itself as \\\"Fancy Style\\\" because this is not an authentic \\\"Nice Restaurant.\\\"  \\n\\nI would never return to Rosemary's again.  The food was unimpressive, the service wasn't as good as it should have been and the atmosphere was a mockery of a fine dining establishment.  \\n\\nFood:  \\n\\nThe food was OK.  Of the eight or so things I tried I thought two were above average.  The bread they served was slathered with butter and that's always a good thing.  It was delicious, warm and a great way to start the meal.  The one thing I'd describe as memorable was the Maytag Blue Cheese Slaw.  I'd order a plate of this and go home.\\n\\nI tried two soups and wasn't blown away by either.  My appetizers were a beef carpachio, which was fine and sweetbreads which were chewy.  \\n\\nMy main course was scallops, which were horribly overcooked.  My friends ordered fish which was also overcooked.  None of my friends raved about their food except for one (you'll see why under the service section).\\n\\nThe food aimed to be \\\"high end\\\" but there was nothing innovative or interesting about this food. \\n\\nThe drink selection was good, specifically beer.  The drinks were expensive but they had a top notch beer selection.\\n\\nAtmosphere:  \\n\\nRosemary's is located in a strip-mall.  Even better, the light over the front door was flickering like one outside a cheap motel.  The artwork on the wall wasn't especially interesting or noteworthy.  There were some framed mirrors by the bar which felt like something out of Crate and Barrel.\\n\\nMy friends who recommended the place made it sound like it was about to receive a Michelin star but nothing could be farther from the truth.  In a city like Las Vegas, which is full of world-class restaurants, Rosemary's felt like the place in a small town were folks go for their anniversary.\\n\\nThere's a reason this place is three miles from where all the tourists are.\\n\\nService:\\n\\nThe service here aimed to be good but failed at the one thing that supposedly makes them unique.  When we were seated we were asked if there were any food allergies or requests.  This on one hand was very nice because we had several people with food differences.  On the other hand why not just wait until people order to ask such a sweeping question?  Also most people with food differences don't wait until they're asked to share so it seems like a nice question but it's actually quite dumb.\\n\\nMost servers, when presented with a table full of people with food challenges, would be sure to note any foods that were ordered which have \\\"hidden meats\\\" like chicken stock or pork.  Two people, who do not eat ham, were served food with two kinds of bacon.  The server didn't think, \\\"Hey these people don't eat red meat... maybe that extends to bacon!\\\"  Since she had pretended to care so deeply my friends ended up eating things they didn't want to.\\n\\nThis place makes a big show out of being \\\"fancy\\\" and their servers are instructed on how to act.  They put on a good show but nothing could hide the fact that our server wasn't comfortable talking to the customers and established no report with our jovial table.  \\n\\nValue:\\n\\nRosemary's used quality ingredients in their food but cooked them poorly, did nothing interesting with the food rendering it a waste.  For the $55 I spent on dinner I could have gone to a much higher quality place and had slightly less food.  I don't need to be stuffed with badly cooked scallops and bread to feel I got my money's worth.\n",
      "output": "negative"
    },
    {
      "input": "Text: My boyfriend and I were in need of a Bloody Mary, so we stopped here to get one and a bite to eat.  Nothing on their menu was stood out, just regular old burgers and salads. We opted for the grilled chicked flatbread, which was actually good.  We had ordered two Spicy Bloody Mary's - when they came out, there WERE NO VEGGIES IN IT.  Not even an effin green olive.  Are you kidding me?  We like our food and drinks spicy, but this had half the bottle of Tabasco sauce in it.  The waiter was less than average and the busser checked on us more than the actual waiter did.  Never going back, what a joke.\n",
      "output": "very negative"
    },
    {
      "input": "Text: I just got my hair done at Dean of Shadyside Salon with Valerie. My cut was amazing. She listened to what I wanted out of my hair cut and gave me advice on what I should do to achieve the look I wanted as well. \\nI was so excited about my cut, I re-booked for cut and color.\n",
      "output": "very positive"
    },
    {
      "input": "Text: What a quirky little bar this is. I'd been warned beforehand that you need to book a table (odd for a pub) and sure enough, when we walked in the waitress asked if we needed a table. Luckily we were meeting friends.\\n\\nAs others have said, it's like an extended living room with lots of mismatched sofas, rickety chairs, and everyone kinda sprawled out in one open area.\\n\\nThe cocktail menu was extensive, they had seasonal cocktails (nice touch) and the two I tried were both delicious.\\n\\nThe only problem was it's table service, and it takes a hefty long time to get someone's attention. \\n\\nRight now, this place is very middle of the road for me. I like the atmosphere, I like the cocktails, table service slow, table booking a pain. I'm going to come back and try the food though - that'll swing it for me. I've heard good things about the parsnip fries...!\n",
      "output": "neutral"
    },
    {
      "input": "Text: I give this place 5 stars- not for the rooms but for the staff who were amazing- I left a bag with a laptop in it & staff/security - got home to southern cal before I realized it- The security staff- lost and found - hotel front desk- went above and beyond to locate it for me - thank you paris staff for exceptional service during a difficult day- great location- loved pool & DJ - fun for couples\n",
      "output": "very positive"
    },
    {
      "input": "Text: I met the owners of this repair store and they are so cute and really\\nknow their business. They were able to complete my small repair\\nwhile I waited, this was so nice. They have been doing\\nthis for over 20 years.  Ask them any questions pertaining to the\\nquality or service of a watch and they will have the answer.  All\\nservice is done in house, so there is no need for shipping.   I\\nreally enjoyed my conversation with them and would recommend to\\neveryone.  Location is great - NE corner of Warner & McClintock.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Can't beat their selection on children's clothing. I was commenting to an employee about the great finds for children's clothes and toys and she mentioned that's most of their donations. When I'm in town I'll make it a point to go there again.\n",
      "output": "positive"
    },
    {
      "input": "Text: I chose to go to Pearl nail salon for their reasonable prices and stellar Yelp! reviews. I got a gel manicure on a Friday. By Wednesday, one of my nails had a sizable chip. By Friday they were bubbling and separating from the nail. They looked terrible and Monday I chipped them off completely. \\n\\nA gel manicure was supposed to last two weeks and this one barely last 5 days without chipping. I will not be returning and warn people against paying for Pearl's services.\n",
      "output": "very negative"
    },
    {
      "input": "Text: This place is fantastic! Lots of healthy options from a very knowledgable and friendly staff. I highly recommend the Mock Tacos entree and the curried chickpea salad. The Jamaican Hibiscus iced tea is also to die for.\n",
      "output": "very positive"
    },
    {
      "input": "Text: I have eaten here a few times how ever tonight was not the best. I ordered a bean burrito and the beans tasted spoiled sour.\n",
      "output": "neutral"
    },
    {
      "input": "Text: A tradition and must when we visit Vegas! Our 1st stop.  \\n\\nBut, the CA hotel smells of cigarette smoke all over the place. Being an older hotel, must have an extremely poor ventilation system. It seems like there is no air that circulates. Only thing that recycles is cigarette smoke with cigarette smoke.  I feel like I have pure virgin lungs before stepping into the lobby. When I walk out, I feel like I have black lungs.\\n\\nOno food though! :)\\n\\nThen Lappert's afterwards if there's room for more.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Very nice ambiance; however, I was not crazy about the service that was provided. \\n\\nOur server was really uninterested to be there, didn't seem like she cared at all. She has handed us two different manus and soft drinks were priced diferantley on both.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Oldest tavern in Scottsdale, and still the least Scottsdale of any bar in Scottsdale.   Go early, go late, its always good.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Solid breakfast joint off the Strip. French toast is the best thing we tried. But the breakfast burrito is good too. \\n\\nThe service is outstanding and they do a good job in keeping the place clean. Other places had a wait of about 30min but this place had us wait a good 20. \\n\\nPlenty of strip mall parking.\n",
      "output": "neutral"
    },
    {
      "input": "Text: The burgers are FANTASTIC. The staff could be a bit more pleasant, but the food is so yummy that I'm willing to overlook their indifference. :)\n",
      "output": "neutral"
    },
    {
      "input": "Text: This Mcdonalds has drastically improved since they put in the new drive-thru system.  I used to have to pull around front everyday and wait extra time for food or coffee.\\nThe only real issue I have is that their specialty coffee is never consistent.  It tastes different everytime!\n",
      "output": "neutral"
    },
    {
      "input": "Text: I don't always take time to write a review but when I do, it' is usually: for an exceptionally good or  poor service. Unfortunately, this time it is the latter. Being from California, I came to Auto Air & Electric by referral from someone I got to know locally. This person has been in the auto field for a long time and recommended AA&E as people with knowledge, experience  and integrity. Raving reviews on Yelp provided further assurance that it would be the right place to have my Mazda 626's  problem fixed and without hesitation I went to the shop. Upon walking in, I stumbled into Mike at the desk. Mentioning the name of the referring party did not seem to make much of an impression and I proceeded describing my problem. The issue at hand was a non-working A/C system. Most places I had taken the car to for estimates kept looking in the wrong direction and were inclined to think that it was a faulty compressor. A friend who works on cars out of his garage was nice enough to do a great deal of preliminary testing and conclusively ruled it out. Everything was pointing to an electric system.  It must be noted that I came to the shop not exactly as a first time novice with an attitude \\\"The car has a problem, please fix it\\\".  I had some grasp of the issue, had done some \\\"homework\\\" and just needed to establish the missing link. I felt that with the information I provided AA&E and with their level of expertise it would be a slam dunk. Judging from Mike's lack of interest of  my preliminary findings, I understood he was  keen at tackling the problem from the bottom up. This approach may have its merits, but I felt, and my feeling was later affirmed, that many of the steps they intentionally or unintentionally took were unnecessary as they had duplicated steps taken by my friend. The repair was started with the basic inspection ($40) which I predicted would not be productive use of time, but Mike insisted it was the right way to do it. 30 min. later he peeked inside to get an approval for the next step up ($125) a more thorough examination. After nearly 5 hours in the shop and $290 lighter (a repair of a short circuited wire bundle, something I had known about, had to be made in the process) I was being told that possibly a relay ($75 special order item) was causing the issue. I was to leave the car in the shop as the part would arrive the next day. Extremely disappointed, to say the least, with the growing costs and no end in sight, I declined and left. Soon after I returned to California and was fortunate to have found a not so fancy shop in one of the industrial areas of LA. Armed with information I provided him, the Spanish speaking mechanic, despite poor command of English quickly got a grasp of the problem and in 45 min. cracked the puzzle. Cherry on the icing was the fact that he charged me only $50 for labor. No parts had to be ordered. None of the \\\"let's do preliminary diagnostic\\\" BS. He tinkered with the car and charged me for producing  an actual result rather than an hourly rate while just going through the motions. Based on my overall experience, I feel this rating  would be the most appropriate.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Warning- stay away from this hotel.  I stayed here recently, and while the rooms are nice the bar in the middle of the casino had several \\\"professional\\\" women working the room.  Two worked together to get me to stand up to give them a seat and then picked the wallet from my back pocket.  Luckily I had an open tab with the bar and therefore had one credit card for the rest of my trip.  \\n\\nWhen I informed security their response was, \\\"Don't feel bad- it happens here all the time.  The girls are very slick.\\\"  Ah...great.  How about doing your job, then?  They offered me absolutely no assistance.  None.  Couldn't care less.  \\n\\nTo add insult to injury, the hotel refused to remove the $100 \\\"convenience charge\\\" they add to your account at check in.  I was checked out and long gone prior to the check-out time (off to a safer hotel) but when I noticed the charge on my credit card statement and complained they stated that I checked out late.\\n\\nStay away- there are too many good hotels in Vegas to stay here.\n",
      "output": "very negative"
    },
    {
      "input": "Text: I walked in one morning before catching the train to ask if I could have coffee and breakfast to go, I was told to \\\"get out\\\" and \\\"go to McDonald's\\\", seems like the owner was insulted to be asked to put his food in a container. Wow, it's gonna be difficult to run a successful business if you are that easily offended. Anyway, an owner has all the rights in the world to run a business in any style he would like, but I certainly also have the right to stay far far away from this business and suggest anyone I know to do the same.\n",
      "output": "very negative"
    },
    {
      "input": "Text: I went in expecting an experience more like other sushi restaurants.  The atmosphere was definitely more casual, which isn't really a bad thing.  I was sat next to the bathrooms and the entrance to the kitchen.  It was all good and I was about to suggest to my wife that we come back again, when I saw a bug the size of a quarter climbing up the wall behind her.  I couldn't tell what kind of bug it was, but I have lived in vegas 28 years and I have never seen that kind of bug before LOL.  If that bug never showed up I would have given a 4 for sure, but on the other side of the wall where this bug was climbing was the kitchen.  That makes me wonder about the food.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Beautiful hotel, nice decor. Pros, clean, modern, nice casino. Cons, small rooms, trying to do too much in too little space, the scents they have pumping through the casino and lobby areas are nice at first, but then become overwhelming throught the day and the rest of the stay. It actually started to make me feel a little quesy sometimes, and I don't have anything close to a weak stomach! The walk from the front doors to the strip is about a half mile long! I don't think I'd stay here again, I wasn't hugely turned off by it or anything, I  just wasn't very impressed. But then again, this is back when it first opened and everyone was making such a huge deal about the newly built city center. It was just Meh in my book.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Though Electric Haven can seem intimidating at first, don't be fooled.\\n\\nEverything about this place is super friendly and awesome. There's nothing like sipping on a cold beer, admiring tattoo art, and getting an affordable high-quality haircut. The staff is great, the environment is relaxing, and with their comfy couch + keg, waiting for a haircut has never been more enjoyable. \\n\\nThe haircut itself is one of the best men's cuts I've ever received. The barbers really know what they're doing, putting in time and care that most barbers can't match. After the haircut, stock up on a free comb, loyalty card, stickers, and brochure about the company's unique history. \\n\\nTip well and tell all your friends.\n",
      "output": "very positive"
    },
    {
      "input": "Text: We took advantage of good Fridays and were able to get our tickets at half price. I'm very glad we did, because I would have been very disappointed had I paid full price. I'm glad we visited the museum, but I wouldn't revisit it. The space itself was sparse and uninviting. I get that he was an eccentric man, but I think they could've done a better job displaying his art.\n",
      "output": "negative"
    },
    {
      "input": "Text: As many others have noted, it's not as if this place invented \\\"the sandwich\\\" but read my star rating: I'm a fan. The food is good, I haven't had a sandwich that I disliked. But it's the service that I was impressed by. Art, the owner, seems to really take interest in each customer that crosses his path. It's a breath of fresh air and something you might not see at the chain next door. \\n\\nI enjoyed my Roasted Turkey sandwich. I'm picky about cold cuts (I've basically signed an exclusive with Boars Head) and these made the grade. The bread tastes freshly baked too. The mozzarella sandwich is tasty too. Thumbs up on the turkey chili as well, can't beat it on a chilly day. If you get a drink be prepared, they're basically in vat size cups. They offer your typical 1/2 sandwich & soup lunch specials as well.\\n\\nTo touch again on the great service, on my last visit Art literally sat down with me and chatted it up. It was the end of the lunch hour and the place was pretty much empty. He asked about my job, how I like downtown etc etc. So friendly! Hell, I might even just come back for the conversation! You should stop in and say hi. One of the few lunch places downtown where you don't have to have a fanny pack to fit in, this cafe is worth a try.\n",
      "output": "positive"
    },
    {
      "input": "Text: i have been getting my hair cut here for 15 years.  Marjorie is amazing and priceless.  I am as picky about my hairstylist as i am my dentist or doctor.  I travel extensively for work and get compliments no matter where i travel.  Wouldn't go anywhere else!\n",
      "output": "very positive"
    },
    {
      "input": "Text: Stopped in after a long day of travel - service was awful and food not great. Took waitress over 15 minutes to take our drink order.....then order was wrong. she spent the entire time apologizing in an awkward, annoying way...not in a way that helps you forget a little mistake. Ouch.\n",
      "output": "negative"
    },
    {
      "input": "Text: Booooo... mediocre at best.\\n\\nFor starters, I've probably been here a good 4+ times, but if you're looking for a food review- this isn't it. Mediterranean food is my crack- but I've never gotten around to trying the food here. Even though we were never crazy about the place we would go because (at the time) it was the only nearby lounge.\\n\\nThis place is popular with folks of a variety of ages but particularly the 18-21 crowd on weekend nights for the hookah and \\\"loungey\\\" atmosphere. I have rarely paid to come here and I wouldn't. Typically, Ive always gone with a group of friends when the invite was extended or to catch up with someone.\\n\\nMy last experience can pretty much sum up ever every experience I've had. A decent sized group of us (5/6) went in just for a hookah session. Place was pretty much empty (I've never really gone during the \\\"peak\\\" time with a dj), but there's middle eastern club music going- streaming through two tvs- interesting music videos and all. We're seated and tended to immediately. The one thing this place has going for it in my experience is that it DOES have a nice atmosphere and the service is alright (sometimes good sometimes bad). All but one of us are smoking, and everyone who smokes needs to order a drink (it's like a protocol)- so, 4 sodas (there's a point for this itinerary later). After a flavor consensus and suggestion from the waitress we order A (1) hookah. After we finally got the thing going (hookah wasn't pulling well) there is hardly any flavor and within 5-10 minutes of us smoking (and it's not like we're hitting the thing hard, we spent most of the time talking)- the smoke is incredibly harsh and even my hardened-cigarette smoking Marine buddy is coughing up a storm. So, we tell the waitress. Charcoal homie who never talks comes with the charcoal bucket and takes almost all the charcoal off. In 5 minutes it goes dead. We tell the waitress, she doesn't really do anything. (Again, place is empty, there is only one other-smaller- group). The hookah always, again, is mediocre at best, idk if it's a combination of a sh*t pipe and low quality shisha or what.\\nBill comes- after military discount- $37- for 4 cokes, and a P.o.S under 15 min hookah session...and THAT is why I only go if someone else is covering it.\\n\\nPros: atmosphere, okay service\\nCons: bad value,  crappy hookah\n",
      "output": "negative"
    },
    {
      "input": "Text: I get really excited about YC's Mongolian BBQ. I love the concept, prices, and how quick it is on a busy night. They also help you choose your sauces which can be rather confusing if you dont know what you are doing. I am a picky eater so it is nice that i get to pick everything that goes into my bowl. Also, you really get a ton of food. \\n\\nNo complaints, well maybe that there isnt one close to me. \\n\\nCheck it out!\n",
      "output": "very positive"
    },
    {
      "input": "Text: Absolutely DIVINE crepes.  We stuffed ourselves with three different kinds - Crepes Suzette, the Trois Fromages, and one with just strawberries and whipped cream.  Each crepe was the perfect spongy, chewy consistency, and cooked *just* right.  And while you can't really mess up a Crepes Suzette or just simple strawberries and whipped cream, the Trois Fromage definitely stole the show.  It had chevre, mozzarella, and swiss, with bacon and potatoes inside as well.  We would have kept ordering different crepes off the menu if we weren't so stuffed!\\n\\nThe staff was very nice, and the location was great - just a short walk from the Metro and then to Old Montreal.  If you are in Old Montreal, forget the tourist traps they call restaurants there, and take the short walk to this place.  But yes, they have changed their name, so look for Muru on the door of this corner cafe.\n",
      "output": "positive"
    },
    {
      "input": "Text: Ok, let's get this straight right off the bat.  I don't think Starbucks makes the best coffee around, but it's consistant and I really like that.  That was especially important when I used to travel constantly for work.  I knew what I liked and it would be the same no matter where I went.  Anyway, I drove through this Starbucks yesterday morning after dropping my sweet pea at akido because I had been up since 4:00 am and needed a little caffeine and sugar.  I ordered a iced soy mocha, a big treat for me because I'm trying to stay away from refined sugar and animal proteins, and waited my turn to make it around to the little window.  All in all I'd say I was inline for about five minutes.  Nothing unheard of for a Saturday morning.  When I got to the window the girl handed me my drink and said it was on them for the long wait!  That just made my day!  How considerate of them.  The mocha hit the spot and gave me enough energy to run the rest of my errands.  I'll be back for more.\n",
      "output": "very positive"
    },
    {
      "input": "Text: It was in our hotel so it was easy to get to.  But this place lacked in anything original.  It was just \\\"fine\\\".  \\n\\nChips and salsa...fine\\nEnchiladas....fine\\nMargarita.....meh....\\n\\nSo, it was affordable, it was close to 'home', but it was not fantastic and not someplace I would seek out specifically in Vegas.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Le gros point faible du cin\\u00e9ma c'est sa s\\u00e9lection de films seulement en fran\\u00e7ais. Sinon les salles sont correctes, la nourriture est classique, grasse et ch\\u00e8re, mais surtout, l'emplacement est super: \\u00c0 c\\u00f4t\\u00e9 du m\\u00e9tro Berri Uqam, entour\\u00e9 de restaurants et de bars, l'arr\\u00eat parfait pour compl\\u00e9menter une belle soir\\u00e9e!\n",
      "output": "neutral"
    },
    {
      "input": "Text: I've eaten at Loch Fyne in Newhaven, Edinburgh a couple of times now and have yet to be blown away. \\n\\nThe most recent visit, the food was lovely, not superb, but nice; however the fact that we felt as if we were being ignored the entire time overshadowed menu.\\n\\nWhen they realised the wine we ordered was out, they decided to give us to free glasses, which was kind, however they didn't inform us until about 15 minutes after we ordered it, when we had to call the waitress over & ask where our drinks were.\\n\\nDuring & after the meal, the wine list was never reproduced for us to order something else - or them to have an upsell.\\n\\nWe had to get the waitresses attention to order & bring the bill (which there was a mistake on); she stood with her back to us most of the time cutting bread - which we didn't get any of (because we didn't order a starter maybe?)\\n\\nLove the area & view, the food is nice, just a shame the staff (we had at least) didn't pay more attention.\n",
      "output": "negative"
    },
    {
      "input": "Text: Their pizza is good for the first few bites and then it gets old. The meat kinda smells weird. It grossed me out while I was eating it. The pork belly sandwich was so salty I couldn't eat it, and the service was horrendous. They were nice to us, until they completely forgot to service us. We stopped three people other than our server to try and get what we needed. I'm not coming back.\n",
      "output": "negative"
    },
    {
      "input": "Text: I wish you could select 0-stars as the option here. I checked in to the location to get a quote \\\"free 100% hand wash\\\". The rude man taking customers out front (with clipboard) realized I was a new customer going for a free wash and says: \\\"no you can't go car is too low\\\". I am in a standard height Nissan coupe. \\n\\nI said ok... Then just spray it with the hose and \\\"hand\\\" wash it. He says \\\"no you must pay custom price for that \\\"$24.99\\\". They are simply abusing Yelp deals to draw in customers and immediately void the offer and upsell you. \\n\\nSteer clear at all costs.\n",
      "output": "very negative"
    },
    {
      "input": "Text: We live within easy walking distance so Friday night we took a stroll up to the new ice cream shop. My wife and I split a chocolate chip and the kids had cookies and cream and something else very colorful. The chocolate chip had nice sized chips but the actual ice cream was lacking creaminess and sweetness , the cookies and cream was a good hit. We will try again but I might suggest adding more chocolate based ice cream flavors.\n",
      "output": "negative"
    },
    {
      "input": "Text: I would like to update.\\nWe received an email from Tucker Woodbury, addressing our frustration about the seating. He reinforced that as a policy they do not accept reservations and have only used a \\\"heads up\\\" list, I am encouraged that he reached out to us but our argument wasn't that we couldn't have reservations; our issue was that they wouldn't seat us because they were reserving the space for another party that was not there. We agreed to their no reservation policy, we showed an hour early, we spent money waiting in the bar, and they simply didn't consider it relevant at the time.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Great little rest stop along the strip. Numerous selections in burger styles. I highly recommend the chili burger.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I would give this place 6 stars out of 5 if I could!\\n\\nOk guys and gals, this place makes the best boba drinks in town.  It makes my Vegas trip all well worth it as long as I get to visit this place.  \\n\\nI ordered the COCONUT LYCHE drink and that is the best drink in town.  Order it, drink it, and thank me later.  This place use real fruits in their drinks.  It is the only place I know of that does that.  Other boba places uses powder and liquid sugar syrup.  Price for a drink is about $4 for a large.  I wished they have extra large cups, but buying 2 is probably better.\\n\\nThis place also sells beef jerky and other dried fruits.  If you are into that kind of stuff, its an added bonus.\\n\\nGo to this place when you are in Vegas to cool yourself down from the hot dessert weather.  Highly recommended!\n",
      "output": "very positive"
    },
    {
      "input": "Text: Be prepared to wait for your food for 45 minutes. Also when it gets here it will look inedible and taste really bad. You will pay a lot too and don't say anything or risk an eye roll from the wait staff. Seriously skip this place\n",
      "output": "very negative"
    },
    {
      "input": "Text: This is average bland Americanized Mexican food.  I ordered cheese enchiladas with green chili sauce.  The plate arrived with an enormous amount of melted cheese on it.  I eventually found the enchiladas under all the cheese. In time I did encounter a fragment of green chili.  Overall, I felt like I could have stayed home and just put two pounds of cheese on a plate in the microwave.\n",
      "output": "negative"
    },
    {
      "input": "Text: Never a bad meal at Z'Tejas. I've been eating at this location for several years now. Anytime my in-laws are in the area, they call my husband and I up to go here for dinner. We spent Christmas Eve here two years in a row, and with a party of 11, not one bad dish! Z'Tejas is kid friendly which is a bonus. Leo's Street Tacos are my favorite along with their Skillet Dumplings. The two combined with a small Caesar salad make for a great meal.\n",
      "output": "positive"
    },
    {
      "input": "Text: It's funny how much people love this place now... considering the battle and war it took to get this thing built. The arena went up without voter consent and boy am I glad it did.\\n\\nI've been to a wide range of events here. Concerts, Checkers, Bobcats, major tournaments, the circus. Always fun and there's not really a bad seat in the place.\\n\\nThe new craft beer garden is an awesome addition this year. It features local brews. I waited in line for a long time the other night at Pearl Jam, but it was worth it. Pricing is just a little bit more than your concession stand Bud-Miller-Coors. \\n\\nOne of my favorite things about TWC Arena is what it does for our local businesses. I saw this first hand as a bartender (moment of silence for Dixie's Tavern). The amount of people each event brings to uptown is a welcome sight for any business owner and worker. We were on a mission to grab food before Pearl Jam. Every restaurant was packed... packed on a Wednesday night when normally there would be little to no one out. \\n\\nParking advice: if you plan on pre or post event drinks or food... go somewhere that validates parking. It will save you big time. The decks and lots can charge $10 or more. Fitzgerald's is the closest to the arena. It validates the Wake Forest garage next to it. Queen City Q validates for 7th Street Station. A few blocks down... Cowbell validates the Fifth Third deck.\n",
      "output": "positive"
    },
    {
      "input": "Text: This place has really declined in quality and selection of food.  It's no better than the $8 ghetto Chinese restaurants you find in the rough neighborhoods.\\n\\nThe food seemed to be left overs from lunch and the sushi was far from fresh. The desserts were sugar cookies, sams club sheet cake and ice cream.  It's not worth the money.\n",
      "output": "very negative"
    },
    {
      "input": "Text: I decided to try this place out despite the reviews, and everyone is 100% spot on. The decor is cool looking. The bathroom was odd. The hand dryer is located on the one faucet. So if there are multiple people, they have to wait to wash their hands while you fight with the awkward dryer. For the ladies...they actually don't have sanitary depositories in the stalls. You have to walk out of the stall to the main trash to throw things away (unless I missed it somewhere). \\n\\nI had the veggie burger. It was tasty, but is definitely on the small side. I would agree that it is more like a slider. The fries are good as well. I'd say they are pretty much a normal portion size, but if I'm paying extra, it would be nice to have a larger portion.  The water cups are tiny. You have to sip it like a fine wine. I was not stuffed after the meal. I was able to go to the movies after and down a medium size popcorn without any issues. \\n\\nI hate to say, but I don't think this place is going to make it. I think for the cost, it's not worth it. They need to make things cheaper or provide larger portions. I don't think there was an option to double up the veggie patty?\n",
      "output": "neutral"
    },
    {
      "input": "Text: I was contacted by my mortgage company (Seterus) to start the process of refinancing with Quicken Loans. They told me that my loan is in outstanding wonderful standing I could refinance with zero down. So I started the application process, but decided to do some checking around on the web regarding consumer reports. Glad I did!!! They have SO many complaints, 10000's and 1000's of them!!! Scared me to stop the process right there on the spot. But now I get phone calls, emails non-stop. They are relentless. I don't know much about re-finance but when ALL of the complaints are EXACTLY the same, then there is something very fishy going on!! Do your due diligence and look around online before you possibly get hurt by this company.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Being in Vegas for 5 days is not for the faint of heart or the wallet.  So this time around, I opted for saving as much as possible and pocketing the extra cash; so I did my research online and found restaurant.com gift certificates to use in Vegas.  And this happened to be one of the restaurants featured. \\n\\nTime: My bf and I visited this place the very first day we landed in Sin City and to our disappointment, it was closed.  They are only open for breakfast and lunch, I believe.   We were needless to say, a little disappointed and hoped that we would be able to use it. So we opted for the next restaurant.com location, Raffles Caf\\u00e9 just a few walking minutes away. \\n\\nFood: So we finally got to try this place on our last day there. Let me say, it was WELL WORTH THE WAIT!  I ordered the steak and eggs.  It came with a nice size steak, three eggs, hash browns, and 2 slices of toast.   It was an ample amount of food and cure to my hangover morning!  My bf ordered a lamb \\\"Philly-steak\\\" sandwich on French roll.  It came with fries that were lightly seasoned with something and it was heavenly!  I kept finding myself reaching over to steal them every once in a while. \\n\\nThis place is a must, must, must visit (with the restaurant.com gift certificate, of course .. unless you win big and don't mind the splurge!) Our originally $45 brunch, came out to about $22!  When you think of it $11 for each person is probably one of the greatest deals you'll get for the amount and quality of food received.\n",
      "output": "positive"
    },
    {
      "input": "Text: Note that this is now the \\\"Desert Rose Resort\\\".  I've stayed here several times over the years, and consider it one of the very best deals for basic condo-style rooms within walking distance of the Strip. You can walk to the Tropicana, the MGM Grand, and the monorail stop behind the MGM.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Food was great. Service lacking. Sat at sushi bar. Sushi chefs attentive but rest of staff a little amateurish. I would go back but i was dissappointed in overall service\n",
      "output": "positive"
    },
    {
      "input": "Text: I've stayed here twice. The last time over Thanksgiving. Yes, the hotel rooms need updating but the condition of the room are in line with pricing. It's reasonably priced and a clean place to sleep. The hotel does have some perfume smell that hits you as you enter the lobby. Overwhelming but thankfully it goes away. The casino is a good size, nice to not have to walk miles looking for people. And not too crowded. The comps accumulate quickly so get a mlife card. The food court options are nice for a quick and cheap meal. The casino cafe was also decent. Unfortunately, not much shopping so unless you only gamble, staying at Monte Carlo can get boring. The hotel staff have been generally nice too.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Best Nail Salon in Vegas! Affordable and great quality! I go to Le and she's so sweet and does an amazing job! My gel manicure lasts for three weeks! And I just go change it because I get bored with the color! No chipping or peeling like other places! Best price in town!\n",
      "output": "very positive"
    },
    {
      "input": "Text: Great coffee. Free refills just keep your receipt. Hazelnut coffee?! with more hazelnut? I'm in heaven. I also got bottom of the pot coffee and my mouth is tingling from the caffeine. LOL. The bagels here are also worth the price.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Stop here almost every time we are in Vegas. Jell-o shots and redbull vodkas! We usually see the same bartenders too which is nice. Good service!\n",
      "output": "positive"
    },
    {
      "input": "Text: I was not impressed!! I went here because of the reviews, but found that the service was poor, the food mediocre, and not hot enough for me. I am always checking mexican restaurants for the food and the heat. I love the food, being from NM and also love the heat...this one fails...would not go back!!\n",
      "output": "very negative"
    },
    {
      "input": "Text: Love this place! The coconut milk soup us THE BOMB! It'll bring you back from death! And the green curry to die for. Excellent taste, very intense and fragrant and although the space is small, it's still not crowded and rather comfortable. \\n\\nI wish the waiters spoke a little more clear, but I guess that's what makes this place truly Thai!\n",
      "output": "positive"
    },
    {
      "input": "Text: The bf got his truck washed here and raved about it!  He got an oil change, car wash, and leather treatment for his car.  It did look amazing when I saw it right after the wash.  I was impressed.\\n\\nSo, I went this past Friday to get my car washed. I got \\\"The Works\\\" car wash.  I will say that the outside of my car did look fabulous when it was done.\\n\\nHere's where they went wrong:  First, IU was informed that my car was not shiny like it is supposed to be.  The guy compared my car to a freshly waxed black car.  Of course my silver car isn't going to look the same as a black car that just got waxed!  I was irritated to say the least.  Second: When my car was \\\"finished\\\" I went over and got in.  As I started the car, and pulled away from the drying area, I realized the dash of my car was dusty.  It had never been wiped down.  What car wash vacuums a car but doesn't wipe off the dash?\\n\\nLooks like I'll be going back to Los Olivo's or Danny's for my future washes!\n",
      "output": "very negative"
    },
    {
      "input": "Text: Our room was clean, the bedding was pretty, no bed bugs, and the front desk okay.  And the shuttle to Bill's on the strip was a short ride and the wait wasn't very long. \\nThe casino smelled like an ashtray.  Our room smelled like urine until after we ran the air/heat.  The bathroom DID have a tub, but the room was small and the shower was dark.\n",
      "output": "neutral"
    },
    {
      "input": "Text: really nice space. a little too dark but i guess that bodes well for people looking to hook up because after a few drinks everyone starts to look good in this place. my friend and i made this our first stop to begin our adventure for the night. drinks were pricey but i always expect that at most places. didn't have to wait very long for drinks. i loved that the ladies room had \\\"sexy bitch\\\" on the door. an obvious photo op. the music started out great when we walked in and then started getting a bit too house for us. so that was our cue to leave. i'd come back.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I tried a slice of lemon cake; it tasted very artificial...kind of pinesol-ish. Definitely not homemade. I also tried a few cookies that were OK, nothing to get too excited about.\n",
      "output": "negative"
    },
    {
      "input": "Text: Honestly the best sandwich I have ever had.  The bread was soft and delish.  I had the Italian and hubby got a turkey.  We both loved our sandwiches!  I am bummed that we found this place on our last day there because I would have gone back.  It was quick take otu service and we were able to eat right there to enjoy the sights.  Mmmmmm wish we had these back home!\n",
      "output": "very positive"
    },
    {
      "input": "Text: Expensive drinks at $15 each, not great atmosphere since nothing is really exciting about it. Interesting performances hang from the center ring every 30 min of dancers from ropes, etc which added some fun.\n",
      "output": "negative"
    },
    {
      "input": "Text: This was my first buffet I've been since being away from Vegas for years. And this wasn't my best decision. \\n\\nMy boys and I were wanted to grab a meal at a buffet before our night out in the city of sin.  Apparently, this was the closest one and had a short line. Once we got to cashier, I was in shock to hear how much an individual had to pay for buffet dinner. For the price for an individual had to pay, we could've got the 24 hour buffet pass. More buffets to visit at different hotels.\\n\\nOnce we paid, we waited a couple minutes for our table.  After our table was ready and then seated, our server took our drink orders. When everything was settled at the table, we were off to explore the buffet's offerings.\\n\\nThe selections were very limited since some stations were left unreplenished. With what was available, I had to make my $47 dinner worth it. I went for the grilled meats: kobe beef & prime rib, short rib tacos, assortments of sushi & sashimi, and beef Wellington. For dessert, I got mini churros and vending machine ice cream.\\n\\nThe pros:\\n- Short rib tacos\\n- Shasimi & sushi\\n\\nThe cons:\\n- Grilled meats were very dry, also the beef Wellington\\n- Mini churros were hard and stale\\n- Ice cream from the vending machine taste like any other buffet place back home\\n\\nOur server was helpful but got all our drink orders wrong. I left full, dissaponinted, and unsatisfied.\n",
      "output": "negative"
    },
    {
      "input": "Text: I have had a hard time finding someone good to cut my hair. I have tried many high end salons to no avail.  So, I went to Fantastic Sams, and had Lisa do my hair. LOVE IT,  over the top happy. She actually listens to what you want!  And you can't beat the price, $14.00!  I will go back to Lisa again!\n",
      "output": "very positive"
    },
    {
      "input": "Text: I haven't stay here yet because I live only 10 minutes from the resort.  I come here a lot for business networking and meetings.  All the staffs here are very friendly and they will help you in any way they can.  The restaurant food are good too especially if you are on the go and need to grab a quick lunch.  The resort offers valet service or you may park your car at their underground facility.\n",
      "output": "positive"
    },
    {
      "input": "Text: It was good, but a bit expensive when there's so many places around town offering the same thing.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Great meeting place for a family dinner, friend get together or to use the big room upstairs for a party. Really good skinny margarita! Their salsa is a little watery. The street chicken tacos are really good!\n",
      "output": "neutral"
    },
    {
      "input": "Text: All you can eat korean bbq ! love the selections and the old lady is super nice everytime we come here =]\n",
      "output": "positive"
    },
    {
      "input": "Text: I tend to visit this location a bit more than the boca park due to it being next to where a good chunk of my friends live. It's not a bad bar at all. I've watched tons of sporting events and had a good time. It's also good because the bar is a bit more seperated from the restaurant. One major factor that the Boca Park location has over this is the patio. It absolutely changes the dynamic and I wish this location had one like that. That aside,  I still love wahoos with its cheap food, cheap drinks. (Mostly) fun bartenders who have no problem joining in on the fun most of the time\n",
      "output": "neutral"
    },
    {
      "input": "Text: I really wanted to enjoy this place, but it failed me on so many different levels.  The initial problem was the long wait (approximately 1-1 1/2 hours). Once we finally got seated the environment was very loud and hectic. It was hard to hear the rest if our party without yelling back and forth. The menu was very small and everything was very pricey for the quality of food they were serving. I ordered the Mac and cheese burger and expected a lot of flavor, all I got was a mediocre burger that had some flavorless macaroni on top of it. My wife ordered the street tacos and for $20 they brought out a few tiny tacos that didn't compare to a local taco shop that would give you 20 of them that were bigger, better, and full of flavor for the same price.  Definitely another tourist trap with a celebrity name on it like many of the other ones on the strip.  Won't be returning here sadly, but I'm sure many will ignore this review and try out the waters for themselves.\n",
      "output": "negative"
    },
    {
      "input": "Text: I've been out in California for the last three years, but I lived in Madison back when Bluephies first opened in 1994, and have sampled it pretty regularly over the various chef/menu changes.  The last time I came here for dinner, it was a pleasure. I associated Bluephies with fresh local greens, unique flavors that favored aioli and tapenade over mayo, and especially over-the-top breakfast yumminess.\\n\\n Alas, whatever's happened to dinner in the last year and a half, is totally depressing.  My fiance, my mother, and my two stepkids and I went the last night (8/11) we were in Madison before flying back here.  I ordered an apple chicken walnut salad sandwich, which used to be a pretty awesome blend of aioli and a locally baked croissant with mixed greens, with an interesting presentation.\\n\\nWhat I got, was something substandard to the airport food that we had at Denver International Airport, and more expensive to boot.  The chicken salad was totally overwhelmed with mayo, the lettuce flabby, and the croissant one of those commercial flabby affairs.  The kids menu dinner items were horrifying; the cheese quesadilla and pizza were microwaved and pretty darn tiny.  My mother's the most forgiving person when it comes to restaurants, but her salmon wasn't good either.  My fiance's meal was totally over-mayoed as well. \\n\\nThe waitress staff were good, and one waitress who had been there for 2 1/2 years said that it wasn't what it used to be.  And when we complained about the quality of the food, they took off one plate from the price.  I know times are tough, but even out here people have the sense that if you want people to try to get you to ever come back, you should comp the whole meal, or at least offer a free dinner the next time around.\\n\\nI've used Yelp a bunch of times to check out restaurants ahead of time, but this meal inspired me to actually start up my own account.\n",
      "output": "very negative"
    },
    {
      "input": "Text: I was given a glowing recommendation of this place because of their beef noodle soup, but sadly it was a let down. I appreciate the local joint's attempt, and the price is good, but the soup was too sweet for the style they were selling.\n",
      "output": "negative"
    },
    {
      "input": "Text: I work close by and am always looking for new places to eat lunch. I discovered Hanlon's recently and it immediately became a favorite! \\nThe staff is so nice, friendly, and helpful. The wait is never long for food, and it's always great. They make everything from scratch and it has a real home-cooked taste. I am partial to the tuna melt, but the stuffed cabbage special is also delicious! \\nI would definitely recommend eating here for a quick tasty bite!\n",
      "output": "positive"
    },
    {
      "input": "Text: Seviche is great! After attempting reservations at two other places Seviche was one that was willing to take us earlier than 10pm so made a reservation for 8pm on Saturday. We tried to arrive a little early to grab some drinks but they had a high top table available for us in the back of the restaurant. We initially thought it was great since it was quieter than the front but after a few minutes Seviche turned up the music - while great music the volume was a con as I remember shouting during part of our conversation, which makes me laugh now. Our waitress who had a trainee along with her was hands down awesome. I thought I could be friends with her by the end of the night. I ordered the Broadbent Vinho Verde wine which was good (had a little carbonation and you could taste the grapes) so had a second. As for food, we had the fire and ice ceviche, asian tartare, tres quesos, corn and goat cheese croquettas, beef tacos and the fried donut dessert. I thought all were good and it was nice how the dishes were communal, enhancing the eating social experience. I'm not sure if I would come here if I were starving though given how many dishes we had to fill us up. However Seviche had such a fun vibe that I will definitely be back.\n",
      "output": "positive"
    },
    {
      "input": "Text: I just LOVED everything about this place!\\nFirst, the most important part, the food was great! I ordered the goat cheese and mushroom quiche- perfect! Flaky crust, touch of nutmeg-yummy! I also ordered the cupcakes but will be sting those later. The accompanying side salad was a nice touch. Dressing was served on the side- thank you! \\nNext, decor and music were delightful- looks like it may be owned by an ex-model. \\nThird, the staff was super friendly and efficient- great combo!\\n\\nKeep it up guys!\n",
      "output": "very positive"
    },
    {
      "input": "Text: Yummy food for a great price,  but I wished the service was faster.  The wait for a table can be long,  and also to get the check.  Although the food was delish.  I recommend the grilled whole squid,  the grilled salmon collar, and for sure---the honey toast dessert  **a must try**\n",
      "output": "neutral"
    },
    {
      "input": "Text: Parking lot full, wife & I decided to try. Well lit parking lot, greeter welcomed us with smile & sat us down, Food-(A) wide selection.   Atmosphere-(A) western feel.  Cleanliness-(A) checked both bathrooms.    Noise level-(B) (very busy with live band).   Service-(A) Great service from Alley.  Very wide beer selection, 35-40 choices, loved her \\\"Magic Cat\\\" beer recommendation. \\n\\nWife, the healthy one, had spinach pizza, loved it, uncooked spinach, with goat cheese, herbs, balsamic dribbled. She had glass of 14 Hands wine, WA wine and loved it. Crust tasted good too!\\n\\nMyself, Salmon plate, wonderful, moist, get choice 2 sides, house salad, mixed, was normal with dressing on side, potato baked, all was good\\n\\nWide assortment of apps, we had the hummus, was really good with warm pita bread, they give you 3 flavors of the hummus, loved the spicier one, we cleaned it up after ordering more warm pita\\n\\n3 dessert choices, we had the brownie, wow! Warm, moist, vanilla ice cream melting over hot brownie! Wife had server hold off the optional whipped cream...\\n\\nDanced to the band, Rattlecat Junction, good country mix, plus happy birthday song and \\\"used to be My Girl\\\", great time!\\n\\nLeft full and satisfied, will be back often,\\n\\nPS... Parking lot was still full when we left, the honest measuring stick...\n",
      "output": "very positive"
    },
    {
      "input": "Text: Went to Furco with my Happy Hour buddy on a Friday evening and we were pleasantly surprised to see how full this place was.  Don't get me wrong, nothing like a Thursday night where you can barely walk in the place, but as opposed to other Fridays where we've been there in the past, the bars and all the tables were occupied.  \\n\\nCozy and relax atmosphere, always new finger food plates to share, and our barmaid (Sarah) always on the lookout for us.  \\n\\nWhat else can we ask for!?!\n",
      "output": "positive"
    },
    {
      "input": "Text: The only star is for the one competent employee and the equipment.  Even if your bed is ready it will still take at least 30 min for anyone to clean it and even worse for the spray tan. I have emailed the company directly 3 times instead of leaving a bad review and finally heard back the last time. They gave me credit to use for upgrades but I have the highest package and could not use it towards products. Kind of pointless annoyed and about over this whole company! Don't sign up if you haven't yet! By the time you get into a bed you are just left annoyed and not relaxed at all.\n",
      "output": "very negative"
    },
    {
      "input": "Text: I don't know what happen to Hooters? My roommate in college use to work for one in Houston so I have frequent Hooters a time or hundred in my life. The quality of the product has no integrity it is so nasty, the wings are never fried correctly they come out bloody and under sauced. I just want some wings once in a while with breading.  iIt is difficult to find.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Man this place sucked. We stayed here because we read the Flamingo has one of the top 10 pools and it was my birthday \\\"girls\\\" trip. We arrived at 3pm and check in wasn't until 4pm. Can we check in early? If we want to pay a $15 fee or buy a room upgrade to check in early. The cashier was a real snoot about it too. I said we were excited to get to the pool and wasn't there a vacant room only one hour early? Nope (BS). So we wandered around on principal alone and checked out the scene. The pool was crazy busy and we saw a sign saying the pool was open 10am-6pm. 6pm?? I stopped and asked the security guard who said that when its \\\"in season\\\" they'll close at 7pm but for now its 6pm. In season??? Its June! Its 105 friggin degrees! 7?? Thats still too early!! We could have stayed at the Gold Nugget and swam next to sharks till 11pm every night! So then we wait till 4 to check in, and the bell guy of course can't get the dang luggage to the room (probably due to the huge amount of luggage dispersed at 4:01pm) until about 445 pm. Needless to say, day 1 - no pool. \\nNEXT. the toilet spun/flushed itself every 11-14 minutes (we timed it while we waited for the Bell boy) and the pipes groaned so I called and asked hotel to come fix it. There was no way to turn the water off because the knob was gone. The man who answered was a smart ass and I thought he was blowing smoke up my..ya know... and yep he was. That night we returned from our outing with the toilet flushing and whining. Next day I called and asked if they'd checked it out. The lady who answered said there was no request for a fix. Of course. So I don't know if it got fixed. \\nWe went out to eat for breakfast at the cafe thinking of getting something light. The food was small and cost just as much as the buffet. At least the coffee was decent. I ended up going to Tahiti Village to stay and it was pretty nice. Had a cool lazy river, but was a bit off the strip. I have stayed at Harrahs too and that was fine, but I don't remember checking out the pool.... I don't recommend Flamingo.\n",
      "output": "very negative"
    },
    {
      "input": "Text: So after a disappointing meal at another Asian spot down the road the night before we decided to give this place a try.\\n\\nIt is a top notch restaurant and the food was tremendous. Best spring rolls Ive had since moving to Vegas. \\n\\nI was served first but the GF was very happy she only had to wait a few seconds to get her dish. \\n\\nService was top notch and my only complaint is that they only had canned soda. I know we should have had tea but we are fountain soda fans.\\n\\nParking is tough but you can park under the building just turn right when you pull into the lot.\n",
      "output": "positive"
    },
    {
      "input": "Text: Hello, alcohol empire!\\n\\nRiley's has an amazing selection and a lot of great quality booze. My significant other really prefers this place to the other available places near the campus and I like coming here as well.\\n\\nThis place is the best for variety, but service here is mediocre at best. However, there's only things you can find here compared to Miller's or the OP, and they know it, so it's a little pricier.\n",
      "output": "positive"
    },
    {
      "input": "Text: I had the eggplant parmagiana with pasta.  I liked the eggplant but didn't care for the penne with sauce.  The sauce has nothing going for it.  My companion ordered one of his favorites, chicken marsala.  It was accompanied by less than 1/4  cup of garlic mashed potatoes and veggies.  The chicken cutlets were small and thin.  Half way through his meal he asked me if we had anything in the fridge at home because he was definitely still hungry.  He said it was the first time he ate a meal at the restaurant but was still hungry.  Needless to say,  I had to go home and whip something up.\\nNo bread was served. At an italian restaurant?????  I think that they have to rethink the size of their portions if they want to start in business.  I would have difficulty going back because I would still have to come home and cook!  \\nThe server was excellent by the way.\n",
      "output": "negative"
    },
    {
      "input": "Text: We just randomly stopped for breakfast here.  It was really delicious! Julie was our server and she was really perfect.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Better than taco bell\n",
      "output": "neutral"
    },
    {
      "input": "Text: Efficient staff with even measured decorum. I had two eggs with creton and baked beans. Odd, their creton is served in a market-wrapped portion. Probably accessible in grocery stores soon. All elements of the meal we're fine. My wife had the egg benedict. The hollandaise sauce was rather sweet but still pleasant. Really folks, a good breakfast place but without the charm of a 'mom & pop' intangibles.\n",
      "output": "positive"
    },
    {
      "input": "Text: I had a horrible experience dining here.  The food was really bad!!!  I order the calamari to start - it came as a huge plate of fried squid...granted, that is what I had ordered, but it was a bit over the top.  I only ate about a third of it.  It would be great if the halfed the portion of this and lowered the price (pretty pricey appetizer of $16).  \\n\\nThe worst part was my main course.  Ordered the linguine with clam sauce and it was the WORST pasta I have ever tasted.  Even Olive Garden and Chef Boyardee are better than this pasta.  It was so incredibly bland it was like they forgot the white wine for the white wine sauce.  I couldnt' believe what I was tasting and asked my husband to try to make sure I wasn't crazy.  He shared the same sentiments so I sent it back.  Next I asked for the Roasted Shrimp Penne which was okay...at least it had some taste to it, but I have had much better.  Given the prices, the food was VERY mediocre.  I think I would have enjoyed my time more at Maggiano's across the street.\\n\\nA huge disappointment....we are regulars at the Wynn and Encore, and this has been my only negative dining experience at this hotel (all the other restaurants are great - SW Steakhouse, Okada, Switch, Wazuzu, Red 8, Bartolotta, etc)\n",
      "output": "very negative"
    },
    {
      "input": "Text: its a typical 3.5-star restaurant. Nothing special - even their famous beer is not that great anymore. \\n\\nIt doesnt mean their quality has fallen - today, we have a lot of restaurants/bar serving all kinds of beer from around the world. This makes G&B not so special anymore (it was 10 years ago).\\n\\nHowever, if you like watching basketball and football games, this is a place to go. They even have happy hours - you get $1 discount on all beers! Only a dollar but it counts. \\n\\nOther happy hour meals were like 5, 6, 7 dollars and they seem to be ok. I didnt order any of them - I dont order food based on the price. You live only once. Eat what you wanna eat. Then maybe you will get heart attack and die happily. Yes, food here is very greasy.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I don't like yogurt. Frozen yogurt is a whole 'nother story. Yogurtland, the current treat sweeping the west coast is an amazingly yummy (sometimes healthy) treat that also helps cure the heat in the desert. Yogurtland is a self serve, pay by the ounce dessert shop, There are always new and interesting flavors to choose from [I have a love affair with the pistachio and my boyfriend loves the root beer float]. They rotate their flavors so there is always something new and fun to try. AND a multitude of toppings to \\\"sunday-fy\\\" your frozen treat. Yummy!\n",
      "output": "very positive"
    },
    {
      "input": "Text: One plus for Chen Wok is the employees actually speak an Asian language which I assume was Chinese.  That also might have been creating a problem as the lady taking my order seemed a little confused about things.  She did take my order, clearly, I thought for teryaki chicken.  I did ask her twice for chop sticks.  When when she gave me my tray there was a fork.  I finally convinced her that I really did want those chop sticks.  When my order finally came up they asked me for my number which I was never given.  It was determined that was okay that I didn't get a number and them she said you did order chicken with vegetables.  It wasn't what I ordered but decided it would be more trouble than it was worth to get what I really wanted.\\n\\nMy dinner was pretty bland but that was okay because I took what they gave me.  Surprising thing is that there was more chicken than vegetables, usually the opposite of what one might expect.  Overall there wasn't much flavor and some gristle in the chicken but it filled me up.  Overall that is the objective when one sits down to eat, isn't it?\\n\\nIf I had gotten what I had asked for and it had been about the same, I would have put two stars.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Quick and tasty Chicken Sandwches. Nothing special\n",
      "output": "neutral"
    },
    {
      "input": "Text: O.k BBQ ...we had sausage and BBQ sandwich as well as a burger they were all pretty good my favorite part of the meal was the bbq nacho for a appetizer ...\n",
      "output": "neutral"
    },
    {
      "input": "Text: The new group seems to listening to the customers and they are on it. They took care of me and my needs without the feeling of someone trying anything over me. They explained the details before the work and  the mechanic even double checked to make sure everything is accurate. WOW!! I'm very satisfied. Definitely a great friendly group of guys and it's a big improvement from the previous experience. Awesome Job Steven and your team!! You will see more of my business for sure!\\nThank you!!!\n",
      "output": "very positive"
    },
    {
      "input": "Text: So my buddies and I were celebrating with our buddy Matt by giving him a bachelor party and he found a cheap price per room at the Imperial palace. We thought it would be cool since it's on the middle of the strip across from Caesar's, it's cheap and we at least have a place to stay. The day of arrival, we had to traverse through some construction going on and found our way going through the back entrance. That back entrance was an adventure by itself. \\n\\nThe ROOMS.... old carpet, old bedding, dim lights, light switches that don't work, the drain was starting to back up in the shower, we couldn't lock the door lock, our balcony was... well just a random balcony with a view of an old stucco wall of the same hotel and the room looked like a motel off the highway.\\n\\nThe Hotel.... ice machines on our floor didn't work,  the elevator took it's sweet time and never got to our floor when we needed, there was construction going on and it caused traffic jams at the entrance of the hotel, the pool was small for a hotel/casino on the strip, finding the front desk was a real challenge, the hotel atmosphere felt like it was from the 80's, and let's not forget how the hallways smelled so bad.\\n\\nThis place is cheap for a reason and I now know why I never stayed here the plenty of times I've come to Vegas. If you want a better hotel experience I'd suggest going somewhere else and fork over a little more money. Trust me it'll be worth it. Otherwise if you're just looking for a bed to sleep on and don't care what the place looks like, this is the hotel for you.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Salsa verde, cilantro, pork crackling. You can't ask for anything better. Surprisingly dioecious authentic Mexican food. Excellent drink and food selection. Having grown up on Mexican food, this is certainly up to standard. Good ambiance, too.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Every detail here is right. The office staff are pleasant and very helpful. It took a while to sort out my odd insurance, and they were patient and persistent. Dr. Rapp and the dental assistants have a warm, welcoming manner that puts the children (and me) at ease. After one rather difficult appointment, Dr. Rapp called the next day to check on my daughter and make sure she was feeling well.\n",
      "output": "very positive"
    },
    {
      "input": "Text: We were excited for this new little Mexican addition to the south side.  The service here is inattentive at best. We were left sitting at our table forever. No one seemed to know whose table was whose, nor did they seem to care. We finally asked for wait staff to bring us water, cutlery and a menu. Not good for a new place.\n",
      "output": "negative"
    },
    {
      "input": "Text: My husband and son and I discovered Z's tonight after a friend recommended it. So good. We had the Beef Massaman Curry, the Masala Curry with Chicken and Pad Thai. It was all wonderful. The service was great. We will be back.\n",
      "output": "positive"
    },
    {
      "input": "Text: What does it take for a restaurant like Elio to lose interest in their customers??? I used to be a fan of this place.  I had not visited the said address for about 2 years, and now the quality of the food, the cleanliness, even the house wine has left a very bad taste in my mouth... I ordered the pescatore pastas and I couldn't even engulf 6 bites: the shrimps (even the smaller ones) were tougher than rubber, the clams felt like they had not been rinsed, the linguini was over-cooked... both my glasses of water and wine were filthy.  No one asked me why I could not finish my meal, and were acting like they could not care less about my surprised expression at the table... I was simply stunned. And so disapointed to have lost what used to be one of my favorite italian eateries of all time.  I left bummed and hungry.\n",
      "output": "very negative"
    },
    {
      "input": "Text: I never thought I'd spend more than $10 on a carwash until I stopped at Autobell.  I thought to myself, $25 for a carwash?  Really?  And an automated car wash at that.  I've since changed my tune after having my car washed there many times.  The extra $$ isn't so much about the car wash itself, its the service provided after the car has been washed.  I've never seen a harder working group of people.  Depending on what you get, they will completely towel dry you vehicle, wash the inside of your windows, shine your tires, and wipe down your dashboard with Armor-all.  What I can tell you is this - I've paid $200 to get my car detailed before at Honda.  I've been happier with the $25 car wash at Autobell.  I should have saved myself $175.  That being said, they do have a $4 ride through option that I also used in between the more thorough washes I described.  The $4 ride through is more of what I was initially thinking when I thought the $25 options were over priced.  You don't get any frills.  You sit in your car while it goes through the automated wash cycle - thats it.  No towel dry or any other service.  This is a great option most of the time for me.  Great job Autobell!!!\n",
      "output": "very positive"
    },
    {
      "input": "Text: I don't live \\\"close\\\" to a Whole Foods (I'm south side Indy-they are north side Indy), but I go when I need some quinoa or to grab some lunch if I am in the area. I needed some quinoa, was driving by, so I stopped, even though I am not from Madison. With the Yelp check in you get a free small bag. .They were out of the small, so I got the next size up. Yay! I would have even paid the $.20 difference. Yay for good customer service!!!\n",
      "output": "very positive"
    },
    {
      "input": "Text: Made reservation a day ahead for 6/19/2013 pick up and we were there at the pickup place 15 minutes before the scheduled time, the bus never show up (we paid for round-trip ticket- ARIA to/from LAS airport). We tried to call, and the customer service wasn't too helpful. They just told us to wait for the next bus that's at 2pm. There were two other people waiting for the bus for 2 pm, and the bus was late for 20 minutes. I would suggest people don't buy round trip ticket from them because the bus was not on time at all. Waiting outside for more than 1 and half hours was definitely not fun! Words to the company, \\\"Don't ruin people's plan/vacation! You can't really run airport shuttle if you can't be on time.\\\" (oh well...maybe you can still run airport shuttle even if you can't be on time...since it only mess up other people's plan and you guys still get $$$$$ :P not cool)\n",
      "output": "very negative"
    },
    {
      "input": "Text: Can I give 0 stars?  When I walked into the showroom,  the salesman approached me with an attitude that I was bothering him!  I asked for the best price OTD on the motorcycle I wanted and he gave me a price that was 10% ($700) higher than the price I was quoted with Western Honda.  I told the salesman that price is high and he said \\\"Go buy it from Western Honda\\\"  He did not bother to ask me if I was paying cash (which I was) or try to add incentives to encourage me to buy from him.  I have never dealt with a salesman like that in my life (and I am no spring chicken).   If they treat everyone this way, I wonder how they sell anything!  Don't waste your time, as far as salesmanship - total incompetence.  By the way, he lied to me about the price they had advertised online.  Dishonest and rude, if that is what you are looking for, by all means visit this shop.  The salesman was a total dufus and you can get a much better deal on a Honda with Western Honda.  I wish I had the salesman's name, but of course he did not bother to introduce himself.  He was an older gentleman in the first office on the left.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Love this place! We drive 50 miles from Anthem just for the beer and food. Great selecton of craft beers and the nacaroni with brisket is to die for!\n",
      "output": "very positive"
    },
    {
      "input": "Text: Me and my wife love this restaurant. I've only tried one bad thing on the menu (which was my bad because it was a Coca Cola marinaded steak and I hate sweet meats). They always have live music and delicious margaritas (often they are very heavy handed with the tequila which I love!). The salsa is good (nothing to write home about though) and they have really good guacamole. Good restaurant overall.\n",
      "output": "positive"
    },
    {
      "input": "Text: Ryan J brought me out here and, yes, I brought my A game--went ahead and ordered the Bear: peanut butter, cracker jacks, bacon, gouda and BBQ sauce. It was state-fair-what-did-I-Just-Do? awesome. So good. \\n\\nThe carneys selling overpriced knitting nearby were odd--but we liked the lamps the guys recreating Mad Men were pimping out there.\\n\\nI don't know anything about these Short Leash Dogs people--but they clearly have something dialed in. The Bear dog was part of some contest put on by the Arizona Diamondbacks. They won, so now it's become a big deal for them.\\n\\nRyan J got a different dog. And as he reviewed nearly two years ago: you gotta \\\"unleash your hot dog inhibitions\\\" to get into this place.\\n\\nWho has hot dog inhibitions? Dumb people, that's who.\n",
      "output": "positive"
    },
    {
      "input": "Text: Most of the food they serve is out of the frozen isle of a grocery store. The fried mac and cheese balls are just fried cheese balls, theres not really any mac and cheese. The burgers are all from frozeb patties and they are ugly and taste burned and kinda cold. They grilled cheese bites are just buttered bread with a slice of cheese.\n",
      "output": "negative"
    },
    {
      "input": "Text: These people have no idea what to sell you. They just point to the startup boxes when I could have saved money buying better items separately. No knowledge on reptile health. Also sold me a turtle with one eye. Really?\n",
      "output": "very negative"
    },
    {
      "input": "Text: The employees here are proud of their product - for good reason! It's just so super good, every flavor, every time! If gelato has not yet made it's way across your lips, the time is now to make it right. Creamy, fresh ingredients are so indulgent you don't need but a few ounces. My favorite is the sea salt caramel but have also enjoyed choc mint and black cherry cream. As for the sorbet, flavors include pineapple, mango, & strawberry - all refreshing and without the dairy. Treat someone you love today to the G-spot.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Small and over priced. Had a assortment of the macaroons.  They tasted better then I expected but was still disappointed. I found that out of the five I purchased two of them were kinda hard compared to the others. The ones that did seem fresh had good cookies that were soft but had little filling. Over all I felt like I was paying more for the packaging then the actual macaroons. It was just okay to me.\n",
      "output": "negative"
    },
    {
      "input": "Text: This place truly exceed your expectations.  Dont judge the food from the outside! The food is so good and worth every penny you spend! Just try it! You wont regret this decision!\n",
      "output": "very positive"
    },
    {
      "input": "Text: Went two days in a row to be sure it was really as bad as it is.  Shrimp scampi is a good example, chopped spaghetti with  a dozen popcorn shrimp stirred in, small portion served cool, high priced for warmed over \\\"stuff\\\"\n",
      "output": "very negative"
    },
    {
      "input": "Text: What we ate:\\nLobster Bisque\\nSeafood Apetizer\\nWild Halibut\\nSeared Ahi Tuna\\nWhole Fish\\nSurf 'n' Turf (blue crab stuffed lobster and filet mignon)\\n3 bottles of wine\\n\\nSo the food here is pretty good, expect to spend a good 2hrs eating because its one of those fancy ambiance restaurants. \\n\\nWell because of the obvious name we had to order seafood. The seafood appetizer was pretty good. Filled with 4 different clams, oyster shooters, ceviche, jumbo shrimp cocktails, crab claws, lobster....Um you could probably stop here b/c by the end of this I was pretty stuffed. We then had lobster bisque which was SOOOO FRIGGING good. Decadently creamy (mmmmm BUTTTER, FAT, LARD, whatever it was so rich) So tasty with small chunks of lobsters - FAVORITE!\\n\\nI only tried two of the dishes ordered: Surf 'n' Turf and Wild Halibut. The halibut was good but not out of this world. At this point I was really stuffed so stomach realestate was becoming scarce and more selective. The surf 'n' turf was too salty (crab stuffed lobster) the filet was good but not the best I'd ever had.\\n\\nOverall, come eat the seafood appetizer and lobster bisque drink some wine...you'll be stuffed. You can skip the entrees.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Must say that Bulleit Burbon is very hard to find and this place had it.  SCORE!! Dark leather, dark wood, great conversation areas, lots of cigar smoke and great service.  Didn't have to buy a cigar, the place was a blue-grey haze of smoke.   \\n\\nKind of wonky getting into the place.  It's not really in the hotel but it is.  You have to walk in the breezeway before the lobby.  Door is a bit unexpected, but not hidden.  Not their fault, but in a sense it adds to the ambiance.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Old Town Scottsdale needed some BBQ! I stopped by to see a friend and enjoyed a quick drink and a hot link... the pricing on the appetisers, sandwiches, and drinks seemed very reasonable. The rest of the menu looked promising too, with some swine-related delicacies sure to get foodies fired up. It's hard to understand why anyone would rate this only one-star - unless they have a personal vendetta. The staff was very friendly, service was quick, and my food well prepared. Good luck you guys!\\n\\n*UPDATE - Tried this again and it's a great place to drink too - any draft and a shot of whiskey for $3 ALL DAY EVERY DAY! They also have amazing happy hour specials and a nice bar area to hang out in.\\n\\nTry the pulled pork sandwich and corn bread for $7!!!\n",
      "output": "positive"
    },
    {
      "input": "Text: Unfortunately Borders is consigned to bite the dust. I am not going to say I knew that this was going to happen but I can say that it is not surprising. Over the last few times I had visited this Borders before they announced their closing I simply could not find anything in this store. To clarify, I could not find anything I was willing to buy. Standard MO visiting this place was - find a nice book, use smartphone barcode app to look up on Amazon, add to Amazon Wishlist to buy later. I think I bought more things from the cafe inside. Anyway, not to drag this out, and due to the fact that this is actually quite a pointless review since they are closing all operations I will say, \\\"Sayonara manga cow hangout!\\\"\n",
      "output": "neutral"
    },
    {
      "input": "Text: These guys rocked. They came on a Sunday (which I thought would be more common in Vegas) and we're scheduled to arrive 3-5. They called at 3:30 to let me know they were running behind a little even though they still arrived in their time window. Jacob and Roy were very nice and professional. They did a thorough job and the carpets look awesome.  They even sanitized and deodorized where the dogs marked the floor.  I'll recommend them and use them again myself.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Their pizza isn't always fantastic if you order a lunch special but thats to be expected since it is a lunch special and it's not cooked right when you order it. \\nMy last visit there was pretty bad, as I was halfway through eating my meal, I noticed a couple of cockroaches under a table a few seats down from me.  1 cock roach was dead, the other one was hanging out with his dead buddy.  Needless to say, I may have overreacted a bit, but my food just began to taste awful (Yes I know thats just in my head) and I had to throw my food away and leave.  \\n\\nI'm sure they'll improve next time but I don't feel as though I'll be returning for a little while.\n",
      "output": "negative"
    },
    {
      "input": "Text: This place rocks! 50cent drafts an $1 bottled of pbr on Thursday nights! And their chicken is awesome. I usually get the half clucker with steak fries, that stuff's the bomb!\n",
      "output": "very positive"
    },
    {
      "input": "Text: good place for us to have breakfast!\n",
      "output": "positive"
    },
    {
      "input": "Text: My husband and I went here today looking to try some good soul food. With some good reviews we thought it would be a good place to eat. Upon walking in, the restaurant was messy... didn't look like much. After sitting down we look at a menu and about had a heart attack... the cheapest dinner on there was $15!!!! Sooo not worth it! \\n\\nWe both ordered fried chicken. I had string beans... wayy to salty... all I could taste was the Lawry's seasoned salt, which was overwhelming. We both had the macaroni and cheese... not very good at all either. It was bland not much too it, wasn't the cheesy goodness I was looking for. We also both had french fries... they were gross too. They were cooked in the same old grease that everything else was cooked in... including the fish. They were soft and just horrible tasting. My husband had the rice and gravy... iI thought it was mashed potatoes and gravy. The rice was lumpy and was nasty. How hard is it to cook white rice. The gravy on the other hand was good, he says the only good thing about the experience. We both had the fried chicken that was bland and you could taste fish and old grease... The cornbread was alright, just needed to be served with some butter... it was a little burnt as well. \\n\\nI AM WHITE AND COOK BETTER SOUL FOOD THAN THIS PLACE! \\n\\nWe will definitely not be coming back here. The food we cook at home tastes a lot better than this place.\n",
      "output": "very negative"
    },
    {
      "input": "Text: I love Napoli Pizza and Restaurant. It is hard to find a good italian marinara in this town and trust me i know im sicilian and they have good sauce!!! Not only is their food amazing but i have never actually been to their restaurant only delivery they are always here in half an hour food hot and crunchy never soggy and been sitting for awhile!! If i could give them a 20 out of 10 that would be their rating!!! Amazing!!! I love you guys!!!-layna christensen\n",
      "output": "very positive"
    },
    {
      "input": "Text: Here I am, sitting at a table with my buddy at this location, writing this review because we are bored. It is 6p on Sunday, and this is the worst service that we've had in a long time! I only see two waitress in the whole place (one is the bartender), and we need refills. By the way, they don't have ground beef? \\n\\nIt's now been 1 hour since we ordered, and nothing. \\n\\nFinally got our food. Nothing special. Expected better! Took forever for our bill. We won't be coming back anytime soon.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Nolia serves upscale Southern cuisine, and my dinner there was one of the best meals I've had in a long time. The pork was tender and the sweet potatoes were perfect. Nolia, in an historic house in Elizabeth, reminded me of Charleston, SC. The fancy, but friendly atmosphere is perfect for a romantic dinner. That location has seen many restaurants. I hope Nolia lasts.\n",
      "output": "very positive"
    },
    {
      "input": "Text: 3 stars for the show,  1 star for their check in procedure and unecessary 1 hour wait. \\n\\nThe show was acceptable in some parts and boring in others.  From what I've read,  the acts change all the time.  I guess the show producers just round up whoever they can find.  Show is probably fine for young children,  but not adults. \\n\\nThe worst part of the show was the money grab during the up selling of supposedly upgraded seats,  drink and dinner specials.  Because the show is general seating,  getting decent seats requires about a hour long wait. I guess these guys have never heard of assigned seating. For those who show up later,  they might end up on the far right behind the 2 foot wide concrete supports that will block their view.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I had the opportunity to visit here on 2 occasions. The City Chambers are usually booked for conferences and meetings. \\n\\nAs a venue this is a great way of impressing visitors and delegates. To enter the main building you go past security. The carpeted stairs are something out of Harry Potter; big banisters you can slide from and they seemingly go on forever. They lead to many different rooms and doors There is glass in lead windows and big old historical paintings on the wall. Impressive. \\n\\nThe main function room is the Council Chamber - that is close to the kitchen and provision of meals and buffet is done from here. It has views over Old and New Town Edinburgh. \\n\\nThey provide a drop down screen for projections too. I guess a wedding reception here would do just nicely. I had the pleasure of attending an Bir Urquell tasting meal where the Czech brewers opened up vat after vat to accommodate us drinkers. We were served a 3 course meal on round tables for about 90 odd people - plenty of space. The service was really good and I enjoyed spending time here. \\n\\nThe toilets are of the old Victorian Crapper variety. Lots of white tiles,  spacious and acoustic - I did have quick go with a song & whistle and it sounded  fabulous! :o) \\n\\nSome areas cannot be entered by wheelchairs, but they have ground floor spaces if this is the case. \\n\\nSmoking is permitted outside only, however they have very little to no ashtrays, smoke pots to use. This is available on the Royal Mile / High Street.\n",
      "output": "positive"
    },
    {
      "input": "Text: This place makes me want to put my dick in a panenni press....how hard is it to toast a bagel and stir a coffee??? Jeeze, everyone who is involved with the drive thru is hard of hearing and are constantly fucking up orders and screaming their names through the speaker, Donna, relax girl. I don't give a fuck what your name is just make my coffee and shit right....\n",
      "output": "negative"
    },
    {
      "input": "Text: I refer to this Fry's as \\\"the nice Fry's\\\" that is a little out of the way but we sometimes go to because it's nice.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Probably the lamest happy hour spot I've ever been to. We asked the bartender about that day's HA items (we were there on a Friday) and he listed 3 items - 2 specific foo-foo drinks(probably colored blue) and one appetizer. wow. \\n\\nNothing here like a happy hour menu or discounted well drinks. \\n\\nSo we got a vodka and soda - $13.  oooookay, I guess they're preying on the people who don't have enough sense to go to a theatre (Ipic) that's less than $20/head. \\n\\nI was there for a meetup, which brought people there to have fun, etc. You'd think Tanzy would appreciate that, but they had their waitresses add 20% to everyone's bill - nice. It's not like we were sitting down creating a 'table from hell with 30 people\\\".\\n\\nLuckily I was impatient enough to get our drinks at the bar, so this didn't affect me.\\n\\nEveryone from the people at the door , the bartenders, and the waitresses were super nice, though. \\n\\nThe bathroom was pretty cool..\\n\\nOh and last but not least, I have to admit I absolutely hate the name , Tanzy. I just feel creepy as a hetero male saying \\\"hey, I'm going to Tanzy\\\". \\n\\nPlease note my utter hatred of the name didn't affect this review.\n",
      "output": "negative"
    },
    {
      "input": "Text: Horrible customer service skills. Linda that helped us need a attitude adjustment. \\nWon't go back to this location.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Very mediocre and just cashing in on Mario's name.  The pasta with mussels dish (which the moron server called clams) had mussels that never should have been served to anybody.  The \\\"served\\\" a couple slices of bread with no butter or olive oil and were indifferent to any requests.  Nice location, but that's about all.\n",
      "output": "negative"
    },
    {
      "input": "Text: The staff at Cornerstone Ranch consists of undereducated, rude, obnoxious, lazy, poorly-trained, insipid jerks. They are truly last on the list for everything you could possibly want from an apartment staff. I highly recommend doing your research before you sign on with these people, as anyone who completed grade school will find their tactics juvenile, sophomoric and completely lacking in tact, courtesy and class. Absolutely 100% despise these people. Knock on any door here, ask any resident... bet you get the same response. SAVE YOUR MONEY, SAVE YOUR TIME, choose ANY one of the many complexes around this area (with better quality apartments, quite honestly). Don't read the good reviews on here that they pay their only partially-literate staff to write. Feel free to ask me any questions directly via e-mail(or heck, come by my unit here and meet them for yourself): johnnichristina@yahoo.com.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Meh... That's about how I felt leaving SMG the other night. They were offering a Groupon for a $5 movie ($3 surcharge for 3D glasses). That was enough to get us in the doors. There aren't that many showtimes offered. \\n\\nThe screen was really small and the lighting from the stairs really threw off the movie viewing experience. I appreciate that they do the reserved seating thing but it was difficult to get four seats together without splitting rows. We ended up in the back row. \\n\\nThe service was noticeably slow. The waitress had a habit of just standing in the rows blocking the screen. That got really annoying... \\n\\nA few notes: The ticket counter is on the 2nd floor. Stop there first before heading up to the theaters. Don't forget your parking ticket, they validate. SMG is definitely not my first choice but I would return in a pinch.\n",
      "output": "negative"
    },
    {
      "input": "Text: This has been under my bookmarked list for quite some time now and I'm glad I was able to give this place a try.\\n\\nI ordered my usual favorite: an Iced Coconut Latte. And WOW!!!!!! DELICIOUS!!!! It had the perfect amount of caffeine and hint of coconut. For a small size, my latte was around $4.59....typical price for a coffee shop.\\n\\nThe barrista was really nice and welcoming. I let her know this was my first time here and she gave me a quick rundown of their menu varying between coffees, smoothies, teas, blended drinks, and currently seasonal specials. She asked what I usually would order at a coffee shop and that's when she suggested to me they have different types of syrups such as my favorite: coconut.\\n\\nI would DEFINITELY be back to Holley's Cuppa whenever I'm back in this area.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Went here for Brunch. Slow service. They ran out of Bloody Mary mix. Food so-so. Won't come here again.\n",
      "output": "very negative"
    },
    {
      "input": "Text: The experience we had with Brothers Plumbing and Air Conditioning was horrible. Our a/c went out and we called to have a technician come out and figure out what the problem was. They sent someone, he fixed \\\"something\\\", they charged us $468.73 and they left...our a/c went out with the same exact problem exactly 1 week later. They came back out, looked at our unit, turned it on (since we had it off for hours to cool it down and keep it from causing other issues) and said, \\\"Ok, seems good.\\\" and left again. Twenty minutes later....guess what??? Same problem, we called someone else to come out and fix the problem and they said not only should the first service cost no more than $230 but they also did not fix the problem. Now, they won't refund any money even though they did not fix the problem and over charged us!\n",
      "output": "very negative"
    },
    {
      "input": "Text: One of our FAVORITE places in Madison!  The best pizza in Madison, hands down. The crust, sauce and fresh toppings are all perfect, and the salads were fresh and delicious as well. (sylvetta salad was our favorite} The location always made it a great outing,located across from Trader Joe's and near Art Gecko.  We mill Pizza Brutta! This will be a spot we will not miss next time we are in Madison.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Good beer selection, food was just ok and wait staff was rather unfriendly. Probably won't be going back.\n",
      "output": "negative"
    },
    {
      "input": "Text: Brett Rubin, the Assistant Manager of the Wynn Hotel - pretty much ruined our stay.  She was rude, disrespectful, and even threatening.  A terrible example set as the \\\"face\\\" of the Wynn hotel establishment to us as guests.\\n\\nIll keep this short and sweet.  You will be charged a $150 per day \\\"incidentals\\\" fee ON TOP OF your room fee that will remain as an authorization on your card until your stay is over.  Then it drops off.  The staff will NOT tell you this when you check in, because for some reason they feel its ethical to not mention the additional $600 they'll be locking from your available balance on your card.  \\n\\nUnfortunately, my card declined because I expected my bill to be $750 for the room and they were trying to authorize nearly $1500 instead.  In addition to this my card had been stolen the night before because i was robbed.  Brett Rubin, the assistant manager for the Wynn hotel actually called my room and began scolding me for not having the sufficient balance on my card to cover the room and incidentals.  She demanded that I get to the front desk immediately and rectify the problem \\\"or else\\\".  I told her I had no idea what she was even talking about, and no idea why she was trying to authorize $1500 when my stay was to cost $750.\\n\\nHer tone was disrespectful and rude.  She spoke to me as if I were a dog she was slapping with a rolled up newspaper, and as if I were trying to get out of having to pay.  She used phrases which made me feel as if I was a \\\"squatter\\\" in her hotel, trying to get away with a free stay.  I was completely floored by this and actually started laughing because I was so thrown off by her abrupt tone and rudeness.  It got to the point that I chose to end the call.  \\n\\nShe actually redialed my number.  I picked up the phone and said \\\"Seriously?\\\"  It was at this point that she began to threaten to call security if I did not get down to the front desk to arrange for payment within 60 minutes.  I told her that her personality was horrifying, and that I will take care of the payment, and hung up on her.  I spoke to the front desk about my interaction with her and they literally could not care less.  I was so blown away by how she spoke to me that the entire rest of the stay was a total downer.  I felt like an unwelcome cancer in their hotel, and feared running into her wherever we went.  I was actually so upset by the phone call that I ensured she would not be at the front desk when I came down to arrange payment.\\n\\nIf you sort by reviews - poorest first - you will see that the consistent problem with this hotel is the staff.  If she is the one doing the hiring, then I am not surprised.  Bosses always hire people like themselves, and im floored that she is so high up in the pecking order at this hotel.  Her demeanor and personality are offensive.\\n\\nThis hotel is gorgeous, comfortable, and great, but I will never stay there again because they treated me like a theif and a freeloader.  And this was after spending over $1500 in an open tab at their night club XS.  Steve Wynn needs to be aware that his hotel staff are ruining the reputation of his hotel.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Pretty pricey and the food is just o.k. I have eaten there a few times and every time I came away thinking it wasn't worth the money. There are way better options in Pittsburgh\n",
      "output": "negative"
    },
    {
      "input": "Text: \\\"Meh. I've experienced better\\\" pretty much sums up my experience here tonight.\\n \\nI have a sneaking suspicion that this is the go-to sushi place for people who either\\n A) don't know anything about good sushi or\\n B) have no taste buds and money burning a hole in their pocket\\n\\nI didn't really know what to expect from this place before we arrived. I'd never heard of it before and the only reason we agreed to go was because it was close to my boyfriends house and our friend said it was pretty reasonable in price and quality of food.\\nMy boyfriend and I arrived before our friends and we walked to in an almost completely deserted restaurant. There was some really bad techno remixes of popular songs playing in the background and an episode of Dr. Phil on the television. I sat down in one of their ridiculously tall bar chairs while my boyfriend went to grab us a menu we could look over while waiting for our friends to arrive. \\nMost. Uncomfortable. Chairs. Ever! \\nI couldn't have been sitting in it longer than a couple of mins before I had to get up out of it. The seat had an aluminum bar or something all the way around it that dug into my leg after sitting down. It's hard to describe how or why they were so uncomfortable, but if you've been here before you know what I mean. They clearly chose these chairs based on aesthetics alone. \\nAnyway, our friends arrived and we all ordered our food. I decided on getting the ultimate salmon roll and I believe it was called the sun roll. I could be wrong on the name of that second one but it was something close to that. My boyfriend got a couple rolls and we decided to share a plate of tuna sashimi. For the 2 rolls I ordered and the plate of sashimi it was almost $40. My boyfriend got the sunshine roll and a las vegas roll. Those two rolls plus a drink was more than $20. So all together we spent more than $60. I love sushi. I would be more than happy to pay those prices for a plate of delicious fish. But what came out was not what I was expecting for the price we paid. \\nMy rolls were pretty, but they were almost inedible. I pretty much choked down the ultimate sushi roll. 2 or 3 pieces into eating it I debated wether or not it was worth finishing. The little tiny bit of smoked salmon that was inside was dry and I could barely taste the fresh salmon that was conservatively layered on top. I moved onto the whatever-sun roll and that was a little bit better but it was still lacking in flavor and texture. The sashimi was just awful. It didn't taste like fish, it almost didn't taste like anything, and the texture of it was really weird. It was almost chewy. My boyfriend and I have been known to just down entire plates of sashimi in less than a min or two, but after one piece he called it quits and it took me the entire rest of our time in the restaurant to finish the plate.\\nThe staff was pretty nice, I mean they weren't going out of their way to be pleasant with us but they weren't rude either. \\nAll together I'd say this visit and the food was a total failure. I feel like this place's only saving grace is that it's clean and it's in a pretty convenient location. I would have liked to give this place another shot and try another couple of rolls before writing my review, but I was REALLY disappointed with the \\\"food\\\" (I am having a hard time even using that word because it was barely edible) I ordered. It wasn't the worst sushi in the world, but it wasn't anywhere near the best. And with the prices they're charging for these lack-luster rolls, I really don't see myself ever coming back here again.\n",
      "output": "negative"
    },
    {
      "input": "Text: Great service!  Very comfortable atmosphere.  Food was fine.  Nothing over the top outstanding but good and it was priced appropriately.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Two words: Happy Hour.\\n\\nQuite the scene, Sapporo seems to fill up before it opens.  The place doesnt open til 4pm and by quarter to 5 there arent any tables or seats at the bar.  And thats where you want to be (the bar area or outside) to have the best view of the North Scottsdale after work crowd.  And believe me, its a sight to be seen.  Even on off nights Sapporo is a great place to people watch.  \\n\\nDuring happy hour, drinks are half off so you wont feel bad throwing back that $11 martini (or 5) and their HH sushi and appetizer list is extensive.  Defintely eat there too because those martinis are stronger than they taste.  They have a blended mango one that I adore.\\n\\nTheir sushi rolls are decent but nothing to write home about, but the calamari is great.  I've only done happy hour there and I truely believe thats the way to go, espeically now that I've read the other reviews on people's mediocre dinner experiences.\n",
      "output": "positive"
    },
    {
      "input": "Text: D & A's is my go-to place for ice cream in Oakland.  Although it's not the best ice cream I've ever had, they have the best regular non soft-serve ice cream I've had in PGH to date.  Like other reviewers, I definitely recommend getting the waffle cone--it's delightfully crunchy, light, and sweet, not to mention freshly-made.\\n\\nIn terms of flavors, I'd recommend the chocolate chip cookie dough and the birthday cake.  I wouldn't call myself a huge cookie dough ice cream fan, but I really enjoyed their version, due to the high cookie dough: ice cream ratio.  I was skeptical about the birthday cake flavor, but I tried it out of curiosity, and it was great!  It has sprinkles, frosting, and cake all mixed together.  Try a sample if you're uncertain (that's what I did), but I think you'll like it! 4.5 stars.\n",
      "output": "positive"
    },
    {
      "input": "Text: it's partially my fault for not checking the lunch menu before i came, but i was very disappointed in lunch. i came on a recommendation, and was so excited to have tapas, bouillabaisse, spanish, italian, and french food! so i brought my family here at lunch only to see BORING sandwiches on the menu. we had a cuban and the chicken sandwich. lame. vegas is supposed to be a 24 hour city. i felt sad and embarrassed for bringing them here. the restaurant should at least have a few of their signature dishes, even in smaller portions, on the lunch menu.\n",
      "output": "negative"
    },
    {
      "input": "Text: I ate here the day before yesterday with my son and my grandmother. We were the first patrons for the day. My son had the mini cheeseburgers with french fries and my grandmother and I ordered the same dish. Sirloin steak (medium rare) with shrimp, garlic mashed potato's and a side of broccoli. I've decided that I'm going to do a celebrity style point review for this one-enjoy.\\n\\nWaiter was nice and gave us a lot of attention. (+10points)\\nStrangely, he never once offered to refill our drinks. (- A gagillon points!!!!! Just kidding. -8points)\\nOur food came out very quickly. (+7points)\\nOur steaks came out medium well not medium rare-like we ordered. (-11points)\\nEverything else on the dish was delicious and flavorful especially the broccoli. (+15 points) **I'm not kidding here the side dishes were excellent I was taken aback by the balance of garlic and other spices in my food. I was bummed I didn't have one of those \\\"my God!\\\" portioned sized plates...mmm, okay, onward. \\nThe dishes were reasonably priced (+8points)\\nMy entire entree was under 550 calories which I guess, is good. (+3points)\\n\\nI would definitely eat here again, but from what I've read I'm not the first person to experience meat not cooked to what was specified. It would seem all the cooks at this location understand is kinda done and really done. Which, for me, means that I won't go here for steak but I will enjoy Vegetarian dishes or seafood. Also, if you do stop by try the raspberry tea it was really delicious. Oh, and one more thing I don't care to figure out how many points that came out too, so if you want to brush up on your arithmetic...no? Okay.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Stopped by while I was downtown working. It was busy, lunch hour and downtown = busy, so to be expected.\\n\\nThey actually messed up my order. Instead of a double bacon cheese burger they just gave me a cheese burger. \\nI only realized it once I was sitting outside. I just took that as a sign I shouldn't really be eating this unhealthy stuff so I just ate it, as well as the couple dollars.\n",
      "output": "neutral"
    },
    {
      "input": "Text: My wife and I came for dinner at about 8 PM on a Friday night. There was live music and the place was pretty busy, but we were seated right away and had a great time. The service, beer, food, and music were all top notch and I am looking forward to a time to return.\\n\\nI had a sampler of six beers, but sent for a seventh, which left five beers on the menu untasted. All were very good, but my the Octomalt and the Diogenes IPA were my favorites. The N.I.B (imperial stout) was dubbed \\\"not for the feint of heart\\\" and they meant it. It hit with a punch thought I'm glad I tried it.\\n\\nThe beer list did not match the beer list on their website but I think that is a good thing. It suggests to me the list changes often and the 12 beers on the list that night spanned several styles. I was impressed.\\n\\nWe had the wedge salad which was very good but we missed the red onions. We also split the steak sandwich and fries (blue cheese sauce on the sandwich) and enjoyed it very much. Just the right combination of savory and spicy (there were some tiny red peppers that made my head sweat). \\n\\nFor desert we split the sundae on a spent grain cookie. It was very good, though we could not finish it.\\n\\nThey have a weekend brunch and I am looking for a Sunday afternoon to return!\\n\\nThis place has a cool vibe, good food, and great beer. Don't miss it!\n",
      "output": "very positive"
    },
    {
      "input": "Text: Worst Saturday night service I've had in ages. It's a shame, because I really like this place normally and the atmosphere is kinda cool if you are in a \\\"sports mood\\\".  The problem tonight seems that although there are employees literally everywhere, for some reason there is only one bartender.  I could throw my theories out there...that the bartenders that work here get upset if management puts more than one on a shift because it eats into tips but other than that, I really have no idea why somebody wouldnt pitch in OR that the bartender wouldnt step up and insist on a hand because we all sat there for 20 minutes with empty glasses in front of us while she ran back and forth and forth and back.  \\n\\nAt one point I said to her \\\"Wow!  You really seem overwhelmed back there...I can't believe that nobody else would be helping you back there\\\".  I could not believe that she had no clue as to what I was implying.  She said sweetly \\\"Oh...I dont mind...really I dont.  It makes the day go by quicker.\\\"  I said tongue in cheek that maybe you dont mind but I have a hunch that your customers do.  She just smiled.  \\n\\nThe owner was milling around too witnessing it all and doing less than nothing about it.  It was obvious.  The whole bar felt it.  I finally left without ordering another drink or a bite to eat as did my buddy.  I've gotta believe that this equation equals less money in tips at the end of the day than if two or three good bartenders ran it like a machine.  She sure didnt get much from me.  Sorry dear!  You're sweet...but you really shouldnt be hogging that tip jar at the expense of your patrons.\\n\\nI'll try ya again.  Lets see if things adjust as the season approaches.\n",
      "output": "very negative"
    },
    {
      "input": "Text: You know what it's like when you just don't know what to say?  This is one of those times.  You see, I'm often wondering if my mom is going to slap me for not saying anything nice and then bitch-slap me for never listening.  Or something.  I really wasn't paying attention.\\n\\nOr maybe it is not that bad.  There are, after all, nice things to say about Matt's.  But there are spotty areas as well.\\n\\nFirst the good...\\n\\nThe decor is marvelous (insert mid-80s Fernando accent via Billy Crystal here).  They have a decent number of seats, the outdoor seating is second-to-none - but you can bring your own lunch and get that, so it's not really specific to Matt's.\\n\\nAnd the not-so-good...\\n\\nThe menu selection is immense.  So much so that you'll want to go when the place isn't crowded so that you have a reasonable chance of looking it over before ordering so as not to get in the way of anyone else.  That generally doesn't happen in most hot dog stands, either on the street or indoors because you have about two choices: All the way or plain, where you add your own condiments.\\n\\nAnd the rest...\\n\\nThough you can find Italian Beef and Chicago-style dogs in the same place, you don't always want to.  Focus on your specialty.  And that's the real problem here.  There is so much going on - visually and on the grill - that they don't seem to do anything really well.\\n\\nThough the staff is nice enough, and food is decent, it's just not that great.  Fries are limp.  House-made chips are nice and thin, but they are so thin that they can't support anything (dressing, chili leavings from dogs, not even the crunch from the fryer).  Dogs are average.\\n\\nI would much rather get a dog from Green's, or maybe Hap's, both of which have that awesome hot dog counter vibe and make me want more.  Matt?  Not so much.\n",
      "output": "neutral"
    },
    {
      "input": "Text: In the Northeast we're completely deprived of delicious Double-Doubles, and while there are still options for good burgers up here, their absence is noted. There is simply no other burger quite like an In-N-Out burger.\\n\\nThere's nothing I can say that hasn't been said by many before me. In-N-Out is legend, and justifiably so. Whether or not there are comparable burgers out there is irrelevant, because they're not In-N-Out burgers, which have a unique taste all their own. \\n\\nThe Chandler Boulevard location is the only In-N-Out I've been to, frequently when I lived in Arizona, now much less that I'm in Massachusetts. It's clean and nails all the characteristics one would expect, and offers the pure deliciousness that the Western U.S. covets.\\n\\nIt's an In-N-Out, and that's really all that matters, isn't it?\n",
      "output": "very positive"
    },
    {
      "input": "Text: We ordered the 10.99 special with steak. The steaks were the perfect size for us and they were cooked perfectly. I had a delicious wedge salad and my wife had the best spinach salad ever. It came with garlic spinach. Yum. The steak came with a really good vadalia onion sauce. We have eaten at several all over the country and we get the small sre\n",
      "output": "very positive"
    },
    {
      "input": "Text: I went to Just For You to get a wax and I was SO nervous! I saw Tamye and she made me feel so comfortable.  I was pleasantly surprised at how painless it was.  She was so amazing and I'll definitely be back.  Thank you so much Tamye!!\n",
      "output": "very positive"
    },
    {
      "input": "Text: Went to this place today  to grab a beer to find the  bartender threatening to send the waitress home for not greeting someone that was  aiming to sit at the bar. I didn't find it my place to say anything to him about it because I don't like conflict but it seemed to really have embarassed and or pissed the girl off. I asked her how she was doing and she said \\\"I'm doing the best I can, thank you for asking\\\" sweet girl even after. Hated to see her embarrassed like that so I threw her 5bucks because I felt her pain and the guy seemed like an asshole but I still gave him a tip for the sake of service.\n",
      "output": "negative"
    },
    {
      "input": "Text: I should have followed Yelp's reviews instead of deciding on Dollar's lower rental base price.  They charge for extra drivers, they don't have the car listed on their website, they consider a Chevy Tahoe (Full Size SUV by most other Companies) the same category as a Chevy Suburban (Premium SUV by most other Companies).  \\n\\nSigned up for the Suburban and given a Tahoe, with not enough room for my travelers and luggage (had to purge some luggage at a relatives home).  This, with the explanation that they consider the Tahoe and Suburban as the same category, and can't do anything about it other than offer me different vehicle that may still not fit my needs.  In addition, the attendants explained that the only Suburban that they have is the one across the parking lot (belonging to the manager!!!!!).\\n\\n1 star, only because I can't  leave it at ZERO stars!!!!!\n",
      "output": "very negative"
    },
    {
      "input": "Text: Need a  night out to let your hair down?  Well look no further than uptown Charlotte!    I fell in love with Howl @ the Moon in San Antonio Texas, so whenever I have an opportunity to visit Howl at the Moon in another city, I have to do it.     The musicians are great, and they make it alot of fun.   Don't know the words to the songs to sing along -- who cares, make something up!   The drinks are a little pricey, but they do have drink specials so it does not have to be a high dollar night.    I will warn you that if you get easily offended or not wanting to sing, have fun and laugh -- I would say skip the piano bar completely.  These entertainers and the patrons like to get loud, sing, dance and let loose and that is exactly why I keep coming back.     I cannot wait to visit Charlotte again in July!\n",
      "output": "very positive"
    },
    {
      "input": "Text: great concert venue!\n",
      "output": "very positive"
    },
    {
      "input": "Text: I go into this sprouts on a regular basis and I have never had a bad experience.\n",
      "output": "positive"
    },
    {
      "input": "Text: This is a go to place for my wife and I to grab lunch.  Usually we go to the one on Sunset but I think they are all the same.  For a great price, $6.99, you can get the 'Pick Two'.  Choice of a 1/2 sandwich, salad, or soup.  Mix and match however you see fit.  The sandwiches and salads are great but a favorite of mine is the French Onion Soup with the home made croutons.  For a quick, cheap lunch, this is a great place to go!\n",
      "output": "positive"
    },
    {
      "input": "Text: I went here back in August over the summer and it was so so. I went with a male friend that's a local but never had been, so we go to check it out. $30 cover, not to happy about that but whatever, so we get in. Because of my club hopping and drinking prior to come here I had to use the restroom, I hate using public restrooms or any that isn't my own toilet for that matter, so I go looking for the restroom to find its in the strippers dressing room. I see all these naked  girls changing, primping or whatever. The smell in this dressing room almost knocked me out. I'm a female, so I know how we should and should not smell, I'll leave it at that. I think they needed to bomb it with some FDS STAT!!! I hopped out of there fast quick and  in a hurry. I come back to sit finding my boy watching this stripper dance for him, and he has this perplexed look on his face. I ask \\\" whats the matter with you?\\\" He says \\\" Her ass looks like she got hemorrhoids\\\", says \\\" come here and look\\\" LOL  . I replied \\\"Hell No\\\". I laughed so hard.  There was another dancer there who had guy friends act like they were random customers and making it rain all over her. My boy noticed it. I laughed at that too.  There was one girl that seem to be capable of doing the job. She was active, she actually could work the pole, and do some tricks too.  So all in all I can't be to mad about it. It was whatever, but funny as hell in the same token.\n",
      "output": "negative"
    },
    {
      "input": "Text: On the Go - Eat at Rubio's\\n\\nWant fresh food in a clean environment and excellent service with smiles? People on the go eat at Rubio's.\n",
      "output": "very positive"
    },
    {
      "input": "Text: So I usually try not to eat sushi in cities so far from the coast. But we came here for my bachelorette party because one of my friends has celiacs and can't eat gluten anything. So Japanese tends to be safest for her.\\n\\nThe sushi wasn't bad.. I didn't get sick so thats a plus! I did venture into some raw fish and it was okay. Not fresh like what you get in SF.. but okay. But really.. for the price, I'd never go back.. its super expensive for what you get. And my teeny bottle of sake was double what it would have been at a restaurant in SF (and triple just buying it at a store).\\n\\nThe staff was nice, everything looked pretty. But two stars because I have experienced better.. a lot and I will probably never go back.\n",
      "output": "negative"
    },
    {
      "input": "Text: In the best crate-digging tradition, Record City is an old, converted house that's filled to the gills with vinyl - Lps, picture discs, 45s, what have you, both new and used. \\n\\nI've been collecting for a very long time, and I love this place for a couple of reasons. First: quality. It's superb. Most vinyl is in near-perfect shape. If it's not, it's there because it's rare (like that Whispers Lp on Soul Clock that I found during my last visit). Second, selection: although the bulk of their vinyl is rock and R&B, there are smaller but respectable collections of jazz, country and classical. \\n\\nCool thing about record shopping in Vegas is that so many people come through there from all over. This makes for a lot of inventory change, all the time. And that's very cool. Unlike other local stores like Zia, you will come out of here with an armload rather than one or two Lps.\\n\\nNote that they close at 5PM and are NOT open on Sundays, so plan accordingly. Last time I was here, I came up with a half-dozen sealed early 70s Motown titles, a couple of hard to find Quads that i'd been searching for, and a ton of other cool goodies. Definitely worth the visit if you're in Sin City, with a better chance of a \\\"win\\\" than any casino you might drop cash at ;)\n",
      "output": "very positive"
    },
    {
      "input": "Text: Big.  Scary.  Walmart.\n",
      "output": "positive"
    },
    {
      "input": "Text: Mew?  Hello? Where is my rental car?\\n\\nStopped by the desk the day before to see if they had any SUV type vehicles available.  The lovely woman at the desk said not at the moment, BUT they would be bringing in an SUV from the airport location for the next day that could be ours.  Hooray!\\n\\nCut to the next morning at 11.  The indifferent man behind the desk was indifferently indifferent as to the whereabouts of said SUV.  It took him a good 10 minutes to master the computer and locate it at the Encore lot.  He sends a man over to get it.  We are told to wait.  So wait we did..... and wait.... and wait....\\n\\nA half hour later? we are on the road.\\n\\nThe vehicles come with a GPS for no extra charge, which is wonderful.  It is also discounted to let them fill up the vehicle with gas instead of doing it yourself.  Jackpot! Our ride was nice, but the price seemed high for a day rental.\n",
      "output": "negative"
    },
    {
      "input": "Text: not sure why people love this place. It is unique but not chic, more bohemian or punk i think...if u r into Italian designers, this is not ur place\n",
      "output": "neutral"
    },
    {
      "input": "Text: Maybe I'm getting too old to enjoy loud music - so loud you're basically yelling at the person sitting next to you - at 10 AM on a Saturday, but RnR wasn't for me. I feel like it's trying too hard to push for an experience that resonates of amazing, crazy, youthful, full of party animals, and outrageous, but it ends up feeling cheesy, forced, and a little more on the unpleasant side.\\n\\nThe menu is big, and drinks range from reasonably priced to whaaat? NO! There are some good bottomless brunch cocktail specials on the weekend. I didn't try the food so I can't really comment.\\n\\nAfter having one round, we left. I think given the right mindset (and time of day), RnR could be fun, but it'll be a good while before I give it another go.\n",
      "output": "negative"
    },
    {
      "input": "Text: Ok, I was so excited to see her show but I was a little disappointed during her performance. \\nI've been a fan since I was in middle school. I was expecting a greater and exciting performance. She seemed tired and didn't move too much. Most of her performance was her just moving her arms and walking around. Some songs - she would lip sing and others she sung live. I was expecting a more lively performance like more dancing. I give her a 4 because she is still the queen of pop and I'm still a fan. I liked the venue, it was very intimate so even if you get cheaper tickets, you will still be able to see her close. Would I see her again? Yes, if you are a true fan you will enjoy regardless. But do not expect a over the top performance.\n",
      "output": "positive"
    },
    {
      "input": "Text: Just ordered a pizza and wings for delivery. I picked up my pizza before and I got a weird vibe from the staff. They are very unpleasant, thought if I phoned it in I would get a happy tone on the other end.... WRONG! They need to hire delightful people to work the register and take the phone calls. This will be my last time ordering from them until my free pizza coupon is valid lol! Oh and the pizza's not all that bad! Definitely better than Pizza Hut!\n",
      "output": "neutral"
    },
    {
      "input": "Text: I think this was probably the longest 65 minutes I've spent any any show.  Bite has moved to the Plaza and I had a free ticket last night so why not?  Well the long 65 minutes would be why not.\\n\\nThe show has been around for many years at the Stratosphere before moving to the Plaza so it's not jumping on the vampire movie craze that seems to have gripped the younger people.  \\n\\nI think the biggest problem is there really is no cohesive story and the show's writers don't know what kind of show they want other than topless (sometimes) female vampires doing different dances in different costumes in different amounts of dress/undress.  There are a couple of small magic tricks done by one of the male vampires and there were some strong man lifts and balances \\u00e0 la Myst\\u00e8re and the guys were OK.  But these disjointed segments of magic, dancing, strong man routines point out the unfocused nature of the show.  The showroom at the Plaza, which I think is a great classing Las Vegas room, is not designed for the types of things they used to do at the Strat.  There used to be some acrobatics done with silks, but that has to be dropped in this showroom.\\n\\nThe music was something else.  There was some 80s rock music and mixed in were two selections from opera that had almost no reason for being where they were.  Most of the music is recorded, but some was live and the singer was not too bad.\\n\\nAn acquaintance was seated at the same table as I was and his reaction was much the same as mine.  OK, I don't need to see this one again.  How this show continues to survive is completely beyond me.  The applause last night was not too great.  I have a feeling the show will soon bite the dust.\n",
      "output": "negative"
    },
    {
      "input": "Text: The TURKEY RACHEL should be the first thing you try... and you may like it so much it may be the last.  I can't vouch for everything on the menu, but I don't have to.  I grab the same two items every time I go in.  Fresh deli sliced turkey, with just a bit of thousand island (not drenched in it), and a fresh rye bread.  The only thing here that rivals it is the TOMATO BASIL TORTELLINI SOUP.  Paired with a double cheese grilled cheese and you got a winner.  Problem is they only do that soup once a month.  I 've had a few other items on the menu, all pretty good.  Just a solid place to eat lunch.\n",
      "output": "positive"
    },
    {
      "input": "Text: I've only been in Charlotte for a couple years and this is the first auto garage I've used down here. It's owned and operated by two brothers I believe. They did a great job and worked with me on the price. In the end I feel like they are a very reputable company that won't rip you off. I actually need to have some work done on my wife's car and plan on calling them to do the work.\n",
      "output": "positive"
    },
    {
      "input": "Text: Excellent value, exceptional quality. Absolutely the best AYCE sushi in Las Vegas. We've tried the others, but nothing compares to S21!\n",
      "output": "very positive"
    },
    {
      "input": "Text: Its also about the wine list!\\n\\nTogether the food and wines are a match made in heaven.\\n\\nSecond time dining at this exemplary Thai restaurant. If you order right, its insanely authentic. Ordered hot at level 8: dry chicken wings, soft shell crab drunken noodles, raw shrimp with insane dips, braised short ribs in a curry. \\n\\nThe Headline is GERMAN WINES!\\nRare is the place that has a decent German wine selection. Here in a North Vegas strip mall lies a true treasure trove. From super dry GGs all the way through TBAs.  Rieslings from all regions, vintages and prices. Page after page of a list that puts pretty much all others to shame. Perfect provenance as demonstrated by the huge glass cellar for available wines. (Undoubtedly there is an offsite too). \\nMark-up on the wines is surprisingly soft considering.\\n\\nAnd if you don't know what wine to go with, no worries. The Somm is totally relaxed and helpful. Most people are intimidated by German labels, the only label more confusing than Burgundy, so the Somm will take the time to walk you to your bottle.\\n\\nSo drag yourself off the strip and enjoy a rare experience of the sublime and surreal, locals and smart visitors alike. Those who know go. Again and again.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Went here for restaurant week. Right away the host was very welcoming and talkative. The bartender was helpful in picking a drink. The food was so good. Loved the olive oil cake and the  spread that came with the bread. At the end the chef even came out to talk with us about the food and the hotel. Never again I'm I going to think that eating at a hotel restaurant is weird.\n",
      "output": "very positive"
    },
    {
      "input": "Text: If you're not looking for this place, you just might miss it. It's tucked away in a strip mall and worth the hunt. I went with Elite Emily as we explored Henderson more, and we were practically the only people in the spot. The orders were HUGE. It takes a lot for me to wave the white flag, but I had to ask for a box. All the food is fresh and pretty dern tasty. There's really nothing you can go wrong with here, so I'm looking forward to my next trip to try something else!\n",
      "output": "positive"
    },
    {
      "input": "Text: Out of state visitor and by far this is the worst IHOP I have been to. Took 10 minutes til I had to go get the waitress to just get our drinks ordered. Food was decent. The most horrible service ever waitress was rude and got things mixed up a lot. Adding that there was only 4 other parties in the entire restaurant. Just a bad experience.\n",
      "output": "very negative"
    },
    {
      "input": "Text: 1 week after being charged the $25 no refund.  We called back today and a \\\"manager\\\" will need to call us back.  If that manager doesn't call back today and handle it then we'll have to file a fraudulent charge with our bank against the bar.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Let's be real. I cannot imagine a better Saturday afternoon activity than drinking a yard-cup of sugary alcoholic frozen splendor and floating/walking down a lazy river all afternoon. Combine them and ... pure. magic.\\n\\nAlso, this place is a meat market. (Meet Market?) Regardless, listening to/receieving pick-up lines in Vegas are a sport in and of themselves.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Good place for a quick lunch. Sandwiches, soups, and salads.  Fast service although everything is prepared to order.  Prices are very reasonable.\n",
      "output": "neutral"
    },
    {
      "input": "Text: They charged me $150 for $60 worth of transmission fluid, they must not realize how easy it is to look up the parts in their invoices. I can understand a business marking up parts, but almost 3x markup is just greedy\n",
      "output": "very negative"
    },
    {
      "input": "Text: Ok so I was in need of some quick cash & this place was only 15 minutes away from work. So I loaded up a suit case & an extra bag of unwanted or barely used items & went there right after work. First impressions are everything & this place was not impressionable at all. It smelled of stail cigaret & old clothing. The employees working there did not fit working in that place. Or maybe they did, very snobby, blank face, acted above it all. \\\"Um... Please ladies, take a look around you?\\\" Strange considering this place looked worse than a thrift store. I still thought for sure I would make at least $20-$40 bucks. HaAh! Yeah right! I had a Calvin Klein sweater & vest in great condition just no longer my size, a neat Obama sequined tee, several pairs of cutsie earings, & a only worn twice beaded sandals. Not to mention a few misc. items that were great for everyday use. I just didn't need these items because I have so much already. The girl was very pleasant, took out my items one by one &  examined them, but had a blank face expression. After all this she only wanted to buy an old ruggedly leather belt for $4.98. NOT $5.00! Only $4.98! I chuckled, said fine, only to cover the gas expense it cost me to go out of my way.  Not sure what they're looking for because I saw some of the stuff they had on the wrack. It all looked old. & the clerk called my stuff old. MY STUFF WAS FAIRLY NEW & in great condition! For some reason I felt embarrassed. I walked out feeling as though I had a tail & it was tucked very far between my legs. Needless to say I went straight to good will & donated the rest of my stuff. Of course the shoes I'll just give to my mother. After everything I told mysefl, \\\"what did I expect, look at the area this place is located?\\\" Yeah just because it's across from the university don't mean shit.\n",
      "output": "very negative"
    },
    {
      "input": "Text: First class experience all the way!\\n\\nI decided to treat myself to a staycation for my birthday this year and when I was looking at rates and locations, I decided to go with The Boulders. I made my reservation and the personal concierge Carol was in touch a few weeks before my stay just to check if there was anything she could take care of before I arrived, which I really appreciated. \\n\\nWe checked in Saturday afternoon which was quick and easy. Carol recognized me as I was checking in and the experience was pleasant. Our casita wasn't too far from the lounge but we used the golf carts the majority of the time we were there - the drivers were all super friendly. The room - gorgeous! Nice little kitchenette, wonderful seating area with the worlds most comfortable leather chairs, huge comfy bed, and giant bathroom and closet area. \\n\\nAfter getting settled in, we headed off to the main pool for a little bit and had a drink while we were there. Afterwards we headed off-site for dinner, returned to check out Sunset Pointe, and then retired to our room for the night. While we were there, Carol must have took notice that I was visiting for my birthday and sent over a bottle of wine and a chocolate/fruit dessert - 5 stars for Carol!! Before we left for breakfast, we checked out the spa and the pool near the front. We learned that we could have used the sauna, steam room, and jet spa while we were there - a note to remember for next time. The pool by the spa looked to be more \\\"chill\\\", and they have an organic garden where it appears you can pick fresh herbs and veggies. \\n\\nI had a fantastic time. It's far enough from the city and the surroundings are so beautiful you forget that you're still just a few miles outside of Scottsdale. The staff was great, the grounds were beautiful, and I'll definitely be back in the future.\n",
      "output": "very positive"
    },
    {
      "input": "Text: This place is a craphole. My friends and I have gone for a 2 AM breakfast a couple of times (I know that seems weird but it's cheaper than eating at the diner that caters the breakfast!) and the people working there are absolute dicks. The girl at the front door acts like she's the hottest thing since sliced bread. The girls that walk around are bit*hes unless you're throwing wads of money out. I jokingly told one of the girls that my friend wanted a lap dance and within 5 minutes he came back really mad. He said she danced and he handed her $30 and she said \\\"NO! It's $60!\\\"  That's crazy considering the girls don't even look very good! Maybe I'm biased because I'm not a strip club kind of guy but this place is a bad way to end a good night\n",
      "output": "very negative"
    },
    {
      "input": "Text: DH and I were in Vegas for our annual trek and decided to snag some tix because Garrett himself was appearing.  For some reason, I thought he would be funny. I have been to other comedy clubs in vegas, atlantic city, and pittsburgh and usually walk out tired from laughing so hard.\\n\\nthis time - not at all.\\n\\nif you think Garrett making fun of stereotypes is humorous, maybe this is your kind of show. after the 15th gay joke about sex and why he could not accommodate that kind of sex physically (really how many times can you say \\\"i can't ------, i got problems with the old dumper as it is\\\" before it is not worth a laugh???) , he moved on to the asian women in the audience. then he moved on to the older folks and just decimated them before moving to the african-american in the audience who just happened to have a white date which gave him more jokes to make. there were no muslims in the audience so i think that part was just part of the regular routine.\\n\\n i don't know, i think i left the butt and boob and tiny penis and  oral sex humor back in college - and really it was maybe only funny once or twice.\\n\\ni suggest checking him out on you tube if you are at all unsure about his style of humor before buying your tix - i wish we had.....\\n\\noh - just as a side note - when garrett came out for the third time, i decided to escape to the ladies room to avoid his third monologue only to find a couple having sex in the ladies room - sigh - i can't decide if all that butt talk got them hot or they were bored as well.....\\n\\nnext time, i will stick to the comedy up the street ;)\n",
      "output": "very negative"
    },
    {
      "input": "Text: We stopped here on the way to the airport and it was pretty lame!  It was HH without a bartender - WTF? Our server was slow as a snail and got yelled at by the manager.  Also, he forgot our drinks.  And our sushi sat at the bar foreeevvverrrr before he picked it up.\\n\\nOur rolls had too much sauce on it and weren't cut all the way through.  UGH.\n",
      "output": "negative"
    },
    {
      "input": "Text: Great club. Diverse crowd including age. Mature place where you don't have to worry about a shooting or \\\"hood\\\" crowd. Very sexy and sophisticated place. Free vodka drinks. Call early and put your name on the guest list to avoid lines. If you can spare a few hundred between friends get a table. It's so worth it.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Took an hour for our food to get to our table and by that time we needed to get it to go. I got the grilled chicken salad and it was horrible. Our waitress, in the full hour we were there, only came to our table 3 times. Drink order and food order (at the same time), to tell us our food was almost ready (a half hour after she took our order), then a half hour later to give us our check because she had someone else bring our food. And no they were not busy in the least but fully staffed. It was ridiculous.\n",
      "output": "very negative"
    },
    {
      "input": "Text: While I definitely agree with the reviews that say the matzo ball sucks, I still enjoy the large portions and generally good sandwiches here.  I usually go here after work (11pm or so) when there's no line or anything so its fine.\n",
      "output": "positive"
    },
    {
      "input": "Text: Renovated and gorgeous. Plus arriving here is just the best feeling in the whole world. Just writing this review makes me ready to party\n",
      "output": "very positive"
    },
    {
      "input": "Text: I've been a customer for several years. David came out on time and quickly found my leaking tub valve.\\n\\nYou can't go wrong with Citywide.\n",
      "output": "very positive"
    },
    {
      "input": "Text: I stayed here for 3 nights so I'm gonna let you know the good AND the bad! \\n\\nValet was awesome. The guys there are fast, efficient and very courteous. Didn't have any problems at all! Check-in wasn't so good. I booked my room about 2 months in advance and upon check in, no rooms were available unless I upgraded. The check-in lady was tryin to hustle! I mean two months? C'mon the room should've been reserved. But after about 15 minutes, one miraculously opened up.  Hm... makes me wonder a little. Anyways moving on.\\n\\nThe hotel is beautiful with lots of red. A little too red for my taste.. The gaming area was very limited. Not many slots and tables. The elevators are freakin fast and there is rarely a wait which I love!! The room itself is spacious and stunning! Everything from the bed, to the couch, to the bath rugs are luxurious and extravagant. Plenty of closets and dressers for your clothes. Loved the room! But check out took foreverrrrrr... Literally it took us about 40 minutes!! \\n\\nMaybe I'm just a lazy girl or out of shape but the walk is far to places like the Bellagio or Caesars! Felt like my legs were gonna buckle any second from the walk lol. Every little detail in the hotel is beautiful like the doorknobs, the towels, and even the toiletries. We even saw Andrew Bynum checking in, go Lakers!! \\n\\nThe hotel was overall fantastic and I'll definitely stay here again!\n",
      "output": "positive"
    },
    {
      "input": "Text: I have been going to Dr. Patel since my first child was born over 10 yrs. ago.  Since then, he has taken on the rest of our family including me and my husband.  He always gets you in whenever you need it and his staff is nice.  I like that he himself treats his patients and he doesn't have nurses and PA's doing his work for him.\n",
      "output": "very positive"
    },
    {
      "input": "Text: I have always enjoyed dinner with friends at Phoenix City Grille. I had never tried Happy Hour there so a friend and I decided to give it a try. We sat for almost 10 minute at bar before we were asked if we'd like a drink. The Green Chile Queso Fundido was quite tasty. We intended to order a few other items but We had to pry the bartenders to return for refills and food that we decided to leave and continue Happy Hour elsewhere. Keep you posted on our return to PCG...\n",
      "output": "negative"
    },
    {
      "input": "Text: Loved this place. They have a drive-thru along with a nice eat in area. It's clean and the employees were very friendly. Great product and  wouldn't hesitate to return there. Only issue is that it was a little slow, but it could have been due to being so busy (which is a good thing!).  \\nI had a decedent black forest drink and a slice of iced cake. Warmed up it was heaven. My only wish is one closer to where I live.\n",
      "output": "very positive"
    },
    {
      "input": "Text: I absolutely love City Smoke. I live and work in Uptown and this is my favorite place to eat. Good food, friendly service, creative drink selections... What more can a man ask for?\n",
      "output": "very positive"
    },
    {
      "input": "Text: I spend a lot of time of the road. Which also means I have had the opportunity to experience a LOT of Whole Foods locations.\\n\\nThis location is one of the BEST Whole Foods that I have visited, from California to New York and a lot of stops in between.\\n\\nThe hot foods sections has some amazing vegan options. The tempeh sandwiches are ridiculous. The smoothie bar is delicious. Their selection of produce is wonderful for the region.\\n\\nI come here every time I am in Vegas and won't be stopping any time soon.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Not very nice. Demanded  I turn off my car. Never had that happen before. Very hot day.\n",
      "output": "very negative"
    },
    {
      "input": "Text: I came here as a recommendation from a friend, because I was getting tired of the ridiculous prices the big companies like Firestone and Midas were trying to charge me for work done that usually required more work in the near future!\\n\\nThey have AMAZING service, it's owned by a Japanese couple, who are very friendly and accommodating. I've take my car here twice, the first was to take a look at the control arm bushings, ball barings, structs, and suspension. They told me all I need to do is replace the control arm bushings, which costed at a fraction of what Firestone quoted me!! \\n\\nSecond time, was a bit of an emergency, my window regulator snapped and the window dropped. This posed as a safety to my car so I brought it in the moment it happened, they took a look at it, told me what it was and gave me a quote. They told me they could do it that day and finish before the shop closed! Which was a saver because it was Friday and they close on the weekends!!\\n\\nThey also use genuine parts from whatever manufacture your car is from! Best thing to do is go in for an estimate and set up an appointment for later in the week if it's not urgent. \\n\\nThe gentlemen that works in the office along with the owner's wife was very helpful both times and remembered who I was, he also speaks multiple languages!\n",
      "output": "very positive"
    },
    {
      "input": "Text: Smashburger was simply ok. The food was not horrible, but based on overall value, it is not that great. It is expensive for what is served.\n",
      "output": "negative"
    },
    {
      "input": "Text: went to metro pizza on sky point dr. last night ordered a large triple play pizza. over $24.00 for a large pizza!!!! it was a thin crust ridiculous! one of the most expensive pizzas we ever ordered! it was ok but $24.00 wasn't worth it. if that wasn't bad enough my brand new car got keyed on the whole passenger side!!! car's 4 months old hasn't even had first oil change yet. I know it wasn't metro's fault but we were parked in their handicap parking {we're both handicapped and hung our sign up} trouble with this metro  their parking lot is way off to the side and far from the restaurants entrance so yeah makes easy target to vandalize patrons cars.called police filed complaint and talked to metro's manager on duty.advised him to maybe put camera out in parking lot and for him to call police so they can watch parking lot when cruising the area. told me he will have owner give me a call. of course that never happened! yesterday evening ended up making this the most expensive pizza we ever had.typical owner could give a damn about trouble we had outside his restaurant!!! we will never set foot in metro pizza ever again.just a warning to all the public be wary of eating in this establishment cause your vehicles will be at risk when you park in metro's parking lot.\n",
      "output": "very negative"
    },
    {
      "input": "Text: 4.8 stars \\nVIBE \\nThe .2 knock is for seating. I wish there was more seating though they do well for the space that they have. I'm lucky there was no line. Great staff - knowledgeable, friendly, put up with my million questions about the menu. \\n\\nWE ATE \\nWe ate...SO MUCH. Not that I need to mention the burnt ends poutine because that's what you should be getting. But I know, you also want the ribs or chicken (like I did) so what you can do is get the burnt ends poutine for an extra $8 on the side instead of a $3 side order of poutine. I think it was because I asked nicely. That said, I do feel they should change this in their ordering system as it may be a popular choice. Anyways, it's ultimate poutine heaven. It's possibly the best poutine I've had. \\n\\nThe ribs are meaty and juicy. They're ribs! I wish there was a side sauce but there isn't. I loved the fried mac n cheese too - I could eat oodles of that. \\n\\nMy friend said the chicken was really good but it wasn't \\\"amazing.\\\" But good.\\n\\nI'd probably get the chili next time. It was mega good and meaty. \\n\\nHaving the nutty tasting Goldings beer washed down the ribs and poutine perfectly. \\n\\nIt gets pricey though - ribs, burnt ends poutine, coke and beer was $34. Worth it? Yes! I didn't really have to eat dinner and I had breakfast. \\n\\nOBLIGATORY CATCHY REMARK \\nStrap on your fat pants because you're in for a ride. Extra elastic needed. \\nPS Verdun is not that far or doesn't feel like it to me. BSBBQ is very accessible to the metro.\n",
      "output": "positive"
    },
    {
      "input": "Text: Okay, 1st off went there with the office homies, food was good but it was office lunch time so very limited seating and and bit nosiy around that time.  One thing I do remember is that we all ordered at the same time, and as our orders came up we were waiting for my buddies food, well what happened was that an girl walked past the line and you can tell she knew the cashier.. Well guess what happend next my buddy was still waiting for his food, due to the limited lunch time we started eating, the casier bagged up his order and gave it to the girl who cut in line  (WHAT!!) boy talk about wrong!!!  My buddy (Nick) was bringing me there for my first time to check this place out and they gave away his food.. (HOT MESS) so they offered a free (stale dessert) my buddy took it like a champ!  But a new Gyro place opened across the street from our office and now we go there.  There food it quick and people are friendly and there fries are much better.    Also they give us a dicount when we show our badges which is always a plus.... Yea!\n",
      "output": "neutral"
    },
    {
      "input": "Text: After Tuesday's great service, I went back this morning to replace the other tires on my car. I would like to say it was planned (half true) but I had *another* tire go flat on me this morning, so the plan was accelerated. I was able to air it up and go straight to Llantera... and I am glad I did.\\n\\nIn and out in less than an hour, I was given two almost brand new tires AND my tires were rotated and balanced. $80 out the door and I was in my office just after 9am.\\n\\nIt's not just the price. I could have gone to any number of places and dropped $600 on 4 new tires this week and been satisfied. But therein lies the difference... I would have been nothing more than satisfied. \\n\\nI drive an older sports car, I mostly commute and putz around town, and never take it on road trips. I have a lead foot on the gas and brakes, so my tires do take some abuse... OK, a lot. I can admit it. That said, \\\"almost brand new\\\" tires are better than what was on the car when I bought it almost 2 years ago.\\n\\nThe point is that Llantera shows you what they have, gives you options, and makes sure you have the best tire available at an amazing price. Plus the rotation, balancing? It's an added plus that everyone is friendly and helpful and thoughtful (thanks for the bottle of water!).\\n\\nI am more than just satisfied, I am well taken care of and happy with the experience.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Not the top on my list for Authentic Italian food.  After coming to Vegas a few times I have always seen this place and wanted to stop it.  At last, we look at the menu and decided this was going to be our dinner one night.  We sat down inside and waited about 15 mintues before we were asked what we would like to drink.  We ordered:\\n\\nCAPRESE Sliced vine-ripened tomatoes, fresh mozzarella and basil, drizzled with basil-infused extra-virgin olive oil 10.99 \\n\\nCALZONE Folded pizza filled with mozzarella, mushrooms, ricotta, ham and tomato sauce 15.59\\n\\nLINGUINE ALLA BURANELLA Thin flat pasta with mussels, prawns, scallops and clams seasoned with tomatoes,crushed red pepper, garlic and trebbiano wine 24.99\\n\\nand of course we received sample bread with a balsamic vinegar oil.  The waiter never asked if we were okay or needed anything else after ordering.  The linguine had very little sauce which made you tasting mosty just plain pasta.  Glad I went her eto make a dream come true but wont be back.\n",
      "output": "negative"
    },
    {
      "input": "Text: Sam Villa's HairShow Blowout Bar is such a unique and beautiful venue! There are upside-down parasols hanging from the ceiling that add creativity to the stylish space. I got my first blowout last night before heading to a work event and was really happy with the turnout. There are several hairstyles you can choose from or you can bring in your own picture on how you'd like your hair to be done. I loved the big mirrors and comfortable chairs you get to sit in while being pampered. Plus there is a fun step-and-repeat wall that you can take pictures with your friends to make it look like your walking a red carpet!\n",
      "output": "very positive"
    },
    {
      "input": "Text: Was recommended tp me to try by a co-worker.  Had a \\\"eh\\\" experience.\\n\\nAn \\\"eh\\\" experience is what you say when recommending the establishment to someone else.  And that sums up my experience.\\n\\nService had a rocky start...my friend started a tab before I got there and I sat for 15 min waiting for a server before I went to the bar.  Five minutes later a different server came over and had taken over our tab.  So problem solved.\\n\\nWe had a couple of the 1/2 price apps.  They were good - calamari and potato skins.  Pretty standard stuff.  \\n\\nOverall, I'll go back for some HH specials but I'm not going to be the one suggesting it to people.  I'll stay up by 16th and Bethany Home instead.\n",
      "output": "neutral"
    },
    {
      "input": "Text: These donuts were the bomb! I had eaten one and a half donuts before I knew what was happening...I was in heaven! Of course I went with chocolate, but I had part of the buttermilk donut, which is to die for! Got to check this place out! I just wish they had one in my state!\n",
      "output": "very positive"
    },
    {
      "input": "Text: I stopped by on a Sunday and had a hamburger and fries. I am not sure if I was just hungry or their fries were really good as I finished them all. It wasn't very busy when I was there and there was just one bartender working. They did have a lot of bottle beer but didn't have what I wanted so I went with something on tap. There isn't a huge selection but they did have 2 beers I had never tried before. I had a pint of each and while wasn't blown away but them, it was still good to try something new.\n",
      "output": "neutral"
    },
    {
      "input": "Text: We use to come to McFaddens a lot, but had crappy service the last time we were there a couple of months ago. I was there tonight with some friends for a birthday and I can honestly say that it was the worst service that I've ever seen. The waitress never came around to check on us, maybe every 40 minutes or so. So instead of ordering our drinks from her, we tried the bar, which was just as bad. Two of us were standing at the bar for around 30 minutes and never had a bartender get our drinks, so I just left. It was ridiculous to say the least. We were supposed to be going there next weekend for a bachelorette party and we will now be taking our service elsewhere.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Went here for lunch with my 2.5 month old on a Friday because I had a taste for some pasta, plus I had a rewards card coupon. It wasn't crowded at 1:30. Because I had a stroller, I opted to sit in the bar area. It took 5 min. for someone to come over to see what I wanted to drink. Since, it took so long for drinks, I went ahead and ordered when she came over. Food came out fairly quickly and was tasty. However, I only had water and I only got a refill when it was time to bring me my check. \\n\\nI thought the bartender/waitress was strictly for the bar area and it would be fast service, but I was wrong. \\n\\nAlso, they have a good happy hour, so that would be the only reason I would go back.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Overall a very blah place. The atmosphere is clean and positive, but the staff are not super friendly. The prices are competitive, but not the greatest. My manicure has a lot of air bubbles!! It does not look good. There is a very limited selection of colors as well. I am new in town and trying new places and I will not come here again.\n",
      "output": "negative"
    },
    {
      "input": "Text: I am not normally a pain-in-the-ass orderer, only at Rubio's. Because they have lots of things that I like but not all in the same burrito. So I order one burrito and make about 22 changes to it. \\nThis Rubio's got it right. EVERY SINGLE TIME. And didn't give me an attitude when they did it, either! \\nI love them.\n",
      "output": "very positive"
    },
    {
      "input": "Text: I have been here twice and my first experience was pretty pleasant although I kind of felt like I was being watched closely by the security guard, like I was going to steal something. It made me feel very uncomfortable and if I was ever going to steal any thing from that store it would have been the nail polish which was located at the register. There really is nothing in here I couldn't live without but I did find a really cute cardigan for my nephew. The employees were pleasant while they were checking me out but the whole time the security guard stood by the register watching but not watching (if that makes sense). Really ackward!\\n\\nMy second visit (same day but later) was to exchange the cardigan I bought for my nephew for a bigger size. There was the same security guard standing around and only one worker who told me she was a new employee. I let her know I just needed to exchange the cardigan for a bigger size and she told me that she couldn't do exchanges or returns and I would have to wait for the store manager to get back from her lunch. I asked how long and she said about 15 more minutes. So I went back out to my car and sat for 20 minutes just so I could exchange this cardigan! I was upset that I had to wait so long just to do an exchange when I bought the cardigan earlier in the morning. Although the store manager was polite when doing the exchange, she never apoligized for making me wait around for 20 minutes.\\n\\nHow can you leave an employee on their own when they do not know or have any authority to do exchanges or returns?!\\n\\nIt will be awhile before I ever go back to this store if ever.\n",
      "output": "negative"
    },
    {
      "input": "Text: They are friendly, knowledgeable sales associates and Layne is a good decorator.  That's where my satisfaction ended. I had a problem with a rug I bought and there was no follow up except by me, in getting the issue resolved. I was even dealing with the manager!  Today, I was told by Joy, when I called to finally schedule the replacement rug delivery, that she couldn't help me because \\\" all the computers were in use\\\" and I would get a call back today. Five hours later, 9pm, no call back received.  I feel that sales is their only focus and to heck with the customer after that.\n",
      "output": "negative"
    },
    {
      "input": "Text: Vons gets 5 stars in my eyes. Store is always stocked with everything I am looking for, and let's be honest one of my worst pet peeves is driving to the store to hear grocer say that your item is out of stock! Also this place is open 24 hours a day!!!!! So you never have an excuse not to eat something healthy at 4a.m\n",
      "output": "very positive"
    },
    {
      "input": "Text: This is the BEST sanctuary on the strip. They have incredible shakes and desserts and the patio is perfect for relaxing and watching the waterfall\n",
      "output": "very positive"
    },
    {
      "input": "Text: This store was close which is the only reason I ever went.  Thank goodness I recently moved and there is one closer with a much better staff.  However, this one....avoid if you can.  The staff is RUDE and like to chatter when there are customers in the store instead of helping them.  I lived down the street for five years so this isn't just a one time experience.  It happened almost every time.  The last few months there was one young girl (I can't remember her name, started with an A) that worked there that was super nice and sweet, they better keep her or they will keep getting bad reviews.\n",
      "output": "very negative"
    },
    {
      "input": "Text: I've been to a few all you can eat sushi spots in Montreal, but this one kills it. Even though the price is similar to other plaxes (15$ for lunch and 25$ for dinner), Nagoya differs by its impressing variety of sushis and dishes. As it was said by many fellow reviewers, the service isn't the best.. but the kitchen still manages to be really fast even though you've ordered tons of sushis! Plus, for non-sushi lovers, there  is a vast variety of chicken, meat, and veggie kitchen plates included in the all you can eat menu.\n",
      "output": "positive"
    },
    {
      "input": "Text: We tried this place because there was a coupon in the Entertainment Book. Since we like the mexican restaurant inside the Tuscany, we figured it was worth trying.\\n\\nWe had two sandwiches- we split it (our MO). It was very good, surprisingly, for a casino cafe. It's about $10 per person, without the Entertainment coupon. We've been here a couple times. The service is very good. The atmosphere is nice, and this restaurant is spacious inside. There are tables and chairs as well as booth seating available. \\n\\nIt's truly \\\"hit or miss\\\" at these casino cafes. This is probably one of those little known/forgotten casinos and two of the restaurants here are really good.\n",
      "output": "positive"
    },
    {
      "input": "Text: This place is so mix fun. The food is great and the people here are a blast. The only negative is they don't have deserts. This place screams s'mores and twinkee's but all they have is fruit. Regardless... Amaze balls!\n",
      "output": "positive"
    },
    {
      "input": "Text: How can you not be a fan?\\n\\nIt's an institution.\\n\\nOnly complaint is sometime out of items from menu like poutine gravy... but if that is the worst thing in your life... you need to goto haiti for awhile\n",
      "output": "positive"
    },
    {
      "input": "Text: I wish I could give this place 2 1/2 stars. I think that's more fitting. I've been there twice and the first time I had a pretty good experience. I went with a couple of girl friends, and we took our time, ordered several different things, and even had a birthday dessert brought to us. I remember our waitress being EXCELLENT and I don't recall it being crowded or noisy. \\n\\nThis past weekend, I went again, and things were a bit different. The sushi we ordered was not much better than cheaper places I've been and definitely not my favorite. I don't see where it was worth all the hype. If you're looking to try something new and out of the box, I think this is a good place to do it but if you're a fan of the traditional sushi that you can find anywhere, this is probably not the place. \\n\\nThis will most likely be the last time I go to Nobu...not because I HATED the food, but because I really dislike the clientele. Too many snooty drunk people, talking way too loudly. I couldn't even have a conversation with my friends. The waiter had a very heavy accent which made it near impossible to understand what he was saying. Not really his fault, but because of the loud groups of people nearby, it was pretty unbearable. \\n\\nLike my friend said, it was just \\\"ok.\\\" I was expecting more and walked away more annoyed than anything.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Fast and fresh breakfast! I like the simple things for breakfast sometimes and they do a great job at it. Will definitely be back.\n",
      "output": "positive"
    },
    {
      "input": "Text: The sales approach at this place is nothing short of a Used Car lot.  Three gentlemen fought over shaking my hand as I walked through the door and everything went downhill from there.\n",
      "output": "very negative"
    },
    {
      "input": "Text: The valet service is good but flawed, Sunday wait for your car after checkout was around 30min(as I was told), I waited over an hour because they lost my car and brought it to a different tower\n",
      "output": "negative"
    },
    {
      "input": "Text: i'm pretty sure i can now be called \\\"crab queen.\\\" given that i ate my weight's worth of crab legs during this meal. i was completely satisfied. part of the reason i wanted to go to vegas was for the buffets with crab legs. yes, i'm serious. i don't really remember the buffet all that well but it was pretty decent. nothing stood out in my mind as outstanding. i thought the sangria wasn't that great but that's just me.\n",
      "output": "positive"
    },
    {
      "input": "Text: It's a beautiful salon, but a man's haircut is $65...\n",
      "output": "negative"
    },
    {
      "input": "Text: This is NOT your typical Embassy Suites.  If you are looking for a clean, modern Embassy Suites with rooms on the inside that circle a beautiful atrium...this is NOT where you want to stay!\\n\\nThis looks like they took over a Days Inn or Super 8 and hung an Embassy Suites sign outside.  The rooms open to the outside, the interior furniture in our room was old and uncomfortable, and the shower/toilet area was cramped. The shower had dirty, black grout, hair on the floor around the toilet and an odd smell.  I cannot believe this is an Embassy Suites...so dissappointed. I've been a Hilton Honors member for almost 20 years and this was the worst Hilton property I've ever stayed.\\n\\nThe upside?  The omelets and French Toast.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Bad surprise at the end. \\n\\nThe restaurant is located a bit far from the strip with strip prices.  Located among pawn shops and alike we got a bit scared but the good thing there is a parking in front of the restaurant. \\n\\nThe prohibition like ambiance is kind of cool and you feel part of a boardwalk empire episode. You expect James Gandolphini or Joe Pesci showing up at any time. \\n\\nIf you are budget conscious you'd better ask for the price of he cocktails before you order. We only took appetizers and no entrees but the cocktails were half of the bill and it wasted our entire experience. \\n\\nThe food was ok and the bread was really dry and old. \\n\\nDisappointed.\n",
      "output": "very negative"
    },
    {
      "input": "Text: When I arrived I presened a photo of how I would like my toenails pedicured and painted. The lady said \\\" ok. No problems we do dat for tou\\\"   I was under the impression that she spoke very little English. She began the pedi ... I kept reminding her what I wanted and showing her the photo of what I wanted.  She still didn't speak English.   The lady then said \\\" hi Linda how are you. ..is your son walking yet?  \\\" to a client that just walked in the door.    As my pedi continued my pedi lady said.   \\\" oh I have special for you\\\" because I requested rhinestone as the photo. Anyway I did not get what I paid for    the tech played the no english speaking game\n",
      "output": "very negative"
    },
    {
      "input": "Text: Excellent in every aspect.  Had the White Fish platter, comes with 2 bagels, cream cheese,choice of salads,6 sliced tomatoes, capers, green and black olives, lettuce, pickle, etc.  Too much.. will be back without a doubt.  $16.95\n",
      "output": "very positive"
    },
    {
      "input": "Text: Okay, it may not be one of the nicest hotels available on the strip, but for its prices and deals you can find on the net PLUS its AWESOME location right smack in the middle of the strip, YOU GOTTA LOVE IT.  You can pretty much walk anywhere from Harrah's and eat reasonably priced food around this hotel.  Just next door is a fast food court that has Panda Express, McDonald's, and Chipotle!  Aaah, that's heaven for an avid goer who just wants to go to Vegas to party and eat purely for fuel to party again!\n",
      "output": "positive"
    },
    {
      "input": "Text: Not just coffee, but don't forget the tea!  Great loose leaf blends and knowledgeable staff to coach on steeping times and the varieties.  They could even cite the amount of caffeine in each. Very impressive.... cannot wait to try the coffee.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Good food, great location, excellent staff and decent prices.  I don't think they charged us a \\\"corking\\\" fee or whatever for our wine so that's a good thing. The kimchi Pho that my wife ordered was super hot...which is SUPER GOOD!\\n\\nWe will def go back!\n",
      "output": "positive"
    },
    {
      "input": "Text: What an unforgettable time visiting the Excalibur. First, I went there because we were looking for a pasta meal and their website advertised that they had a Buca di Beppo, which we love. Got there, only to discover, after much hunting, that the restaurant had not opened yet and the person we were able to find to assist us, after much searching, couldn't have cared less. At that point we decided to head over to Mandalay Bay to eat.  Of course, the easiest way to get to that other property is to take their monorail.  We could find no signs directing us to the place to board and, literally, saw no employees that we could ask at all. Overall, a pitiful experience not worth repeating. Plenty of other properties on the strip to give business to. Time to implode this dump anyway.\n",
      "output": "very negative"
    },
    {
      "input": "Text: We went to this place twice in two days and my experience there is what made me give it this rating:\\n\\nPOSITIVE\\nWhen I stepped into this place I was really amazed with the setup and layout of it. All over the place are plush areas to sit down with a ton of TVs to watch everything all over the place. In the main area there is a huge screen (like someone mentioned 40' x 20' screen) with stadium seating. All around the back there other nicely furnished rooms with more big screen TVs and the like.\\n\\nThe other good thing about this place was our service. On both occasions our servers were very attentive and always checked on us and asked if we needed anything. Even the backup servers helped us out whenever we needed anything as well.\\n\\nNEGATIVE\\nOn our first occasion here we were led on a little tour and then seated in the \\\"Sapphire Room\\\" towards the back of the place. Like I said earlier it was nicely furnished and there was a pool table in there. We were sitting in there having a good time for about twenty minutes and had gotten our first round of drinks when our waitress asked us if we knew that it was a $40 spending minimum PER PERSON for us to sit in that particular room! No one had mentioned this when we were first seated so we were pretty taken aback when we heard this. As we only wanted to have a few drinks and watch basketball we decided to take ourselves out of this section to an area where there was no preset spending limit. Granted I know you need to spend some kind of money when you're watching sports in bars, but this was absurdly high.\\n\\nThe food we had here, while it wasn't bad, it was pretty mediocre.\\n-On our first trip here we had the cheese fries. The fries were only OK, but what really set this appetizer back was the fact that they dumped like cheese whiz cheese on it or that rubbery cheese you get with your nachos from 7-11. How hard is it to get shredded cheddar and micro or heat it so that it melts on the fries?\\n-The second meal I had at this place were their \\\"40/40 burgers\\\" which essentially is their version of sliders. Nothing to write home about either. I asked for them to be done medium and they were pretty charred when I got them. Twelve dollars for three little burgers that were overcooked? Once again, just OK.\\n-Some of the other meals that I saw but didn't try were their pizzas. It looked like something that came from the freezer section at the supermarket, like Aunty Celeste's pizzas or something. They didn't look that appetizing and no one really said much about them so I assume they weren't that great either.\\n-Drinks were kinda pricey too.\\n\\nNow for the really bad part of our whole experience. We had a group of eight of us when we came and one of our buddies who set the thing up had called in to make reservations for us to having prime seating in this place. When we get their this big bouncer tells us that making reservations \\\"doesn't really mean anything.\\\" That's all well and good I guess, now if they only took all that stuff about making reservations off their website then.\\n\\nSo the next thing he tells us is that \\\"if you take care of me, I'll take care of you.\\\"  And so my friend who set up the whole thing was like OK, fine, so he shelled out $60 for us to get prime seating. What does our bouncer guy do, he goes into the prime seating area and kicks out a few guys that are sitting in there  so that we can sit down. After we get in there we find out that there's not enough space for our group to sit down, so we have to talk to our \\\"friend\\\" one more time to find us a space that we all can fit in. Luckily he found us an open corner where we could all sit, but unfortunately two of us didn't have ANY view of a television set whatsoever.\\n\\nAfter this whole seating thing, we were kinda rubbed the wrong way. At the end of the night we wanted to talk to the manager about what had happened and finally after about twenty minutes of talking to people we finally got the attention of the manager (who really didn't look or feel like a manager from the way she was dressed). Essentially she told us to come back tomorrow as they have to review tapes and talk to people to find out exactly what happened. Seeing as how we were headed somewhere else already we said we would come back the next day to hopefully resolve everything.\\n\\nI was less than confident that things would be resolved the next day, but when we went back to 40/40 the next day we went in and the bouncer guy that took our money came up to us, said the manager wanted him to talk to us and apologize for what happened last night and he even gave us our money back. While it was great that he did this it didn't seem too sincere and I was actually surprised that the manager didn't come out to talk to us to make sure this whole thing was resolved.\\n\\nIn the end we'll probably not go to this place again. Like other Yelpers have said this place doesn't know what it wants to be. Sorry Jay-Z, cool place, but not a cool experience.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Hours on the door say 12noon- ..well, who cares. We were there at noon on a Saturday to pick up our wine after MONTHS of it \\\"not being ready\\\". Talked to the owner, left messages, etc etc.. It was finally ready and here we are!!! Doors locked. These people suck. They eventually agreed to drop off our wine for us at our house and they did. The End- finally\n",
      "output": "very negative"
    },
    {
      "input": "Text: Good food, cooked well, came out hot. Service was also very good. Waitress came back to top off coffees more than once. Prices also good, but cash only. Wouldn't wait if a really long line, but definitely would go early to get a better than average breakfast out.\n",
      "output": "positive"
    },
    {
      "input": "Text: I was in Las Vegas for a conference last week and they had a block of rooms at the Excalibur for $69. Pretty cheap. \\n\\nI stayed Sun and Monday night... probably 2 of the slowest days in Las Vegas. Everything seems to smell like smoke. Lines to check in AND check out were long. The rooms are \\\"ok\\\", but the carpets look like they need to be ripped up and replaced.... they were pretty gross. The hallways seem to be a little newer than the rooms. The furniture is very dated, but they do have big flat screen tvs. I would definitely suggest bringing slippers to wear around your room and/or flip flops to wear in the shower. \\n\\nThe service was ok. The people working at the desk were polite. The concierge desk was a little rude. Also, I called for a wake-up call and they never called me. \\n\\nI defintely would not go back to the Excalibur. I'd rather pay more money for a better experience.\n",
      "output": "negative"
    },
    {
      "input": "Text: My best friend was in town and after a long day of walking around visiting Montreal, we were look for an affordable, healthy, and not too busy of a restaurant. As we walked down St.Denis we came upon Au Pres de Ma Blonde. The menu proposed seemed like it would be a home cooked meal our mother would make.\\nWe walked in and it was so nicely architectured and the music playing was soothing and at the perfect volume. The waitress  took our order and we were served rather quickly. We each ordered a couscous plate and it was SO DELICIOUS. The portion was big but perfect to cut in a half and enjoy the meal yet again the next day. After we had finished the waitress did not pressure us to leave or pay the bill immediately. We were able to sit down and talk for a while feeling completely at home. What was also really nice is she was not constantly soliciting us. She asked once if we were ok, and let us enjoy our time together.\\nAbsolutely loved this restaurant and recommend to families as well as groups of  friends, or in intimacy. I cannot wait to go back soon!!!\n",
      "output": "very positive"
    },
    {
      "input": "Text: Can't understand why this place is always so packed. Well actually, the sound system is probably the best out of any club on mill. So that part I liked. There is room to breathe once you make it to the pool tables, but it's a battle to get there in the first place. There is a good amount of tables. Overall, so so. But I'll visit another time for further review.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Visiting from Florida we stopped in for lunch on Labor Day and were impressed by the inside atmosphere and vibe and the cool outside porch/deck area. The atmosphere really sells the place and the food is good too.\\n\\nThe line was quickly amassing so we ordered fast - a grilled cheese and crispy taters (order these. Do not share them!) and a roasted vegetable salad and scoop of blood orange gelato for me. As we sat down and waited for our food we noticed several people eating pizza. It looked and smelled delicious. So we went back up and ordered a pizza.\\n\\nMy salad was okay. The dressing wasn't overly flavorful. His grilled cheese was good. The potatoes -- oh, the potatoes. Round potatoes that were uber crisp on the outside and velvety on the inside were served with a bit of fresh rosemary and a cup of chipotle ketchup. Thumbs up.\\n\\nGelato was okay. The pizza was good but the meat was a bit salty. It comes with a trio of oregano, red pepper flakes and freshly grated cheese for you to sprinkle at your own leisure.\\n\\nGood experience. Fantastic spot with tons of windows.\n",
      "output": "positive"
    },
    {
      "input": "Text: Absolutely won't be back. This is one of the worst Indian \\\"restaurants\\\" I have ever been to. I eat a lot of this cuisine across the country and this was an effrontery.  The navrattan korma was frozen vegetables in Velveeta cheese sauce. I'm disgusted. It was even the same color. \\n\\nThese people should not be trusted to cook for you. They have air fresheners on the walls spurting chemicals at you while you eat!  I asked about it and the guy said it was to cover up the bad smells!  I asked what bad smell and didn't get an answer. It should smell like delicious Indian food not whatever was loaded in these units. \\n\\nI heard they're owned by Mintt and the cakes are made there. I'm wondering what else isn't made here.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Carl had never tried Thai food. ( Blasphemy) so I decided to pick up some Thai for dinner from this place which is literally around the corner from where he lives. It was almost closing time, I (like 8:30pm) but it was empty and the staff were still very friendly ( not put off like some places are when you come in that late) I ordered some curry puffs for our appetizer and sweet basil chicken and pad thai for our entrees. The curry puffs were delicious. So delicious that we were both fighting over the last one lol. Carl really enjoyed his sweet basil chicken, especially since I got it extra spicy.  My pad thai was a little disappointing. It really didn't have any flavor and the noodles were stuck together in one big heap. Really bland and I was let down. But it will not discourage me from going back to try other dishes, just not that one. I give this place 3.5 stars and I will be back.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I have more than excitedly dined at the Bonefish Town Square location at least a half-dozen times in the recent past...with both service and food quality so consistent that I order the same entree each visit - without hesitation.  The Summerlin location, disappointingly falls short.  Two entrees ordered arrived well after 35 minutes of wait (at a non-busy 3pm serving time)...entrees appeared and tasted as if they had been sitting under a heat lamp for at least an hour before service -- reminiscent of pre-made, glazed over desserts that sit in diner display coolers for weeks/months.  Lobster served lukewarm and rice with no flavor and a cool crunch, as well, the cocktail menu seemed to have undergone an unfortunate and muddled revision.  Service was genuine and friendly, no qualms there...though for a $100.00 meal -- absolute stellar food quality is by no means an unreasonable factor to expect/demand. I do remain an overall fan of Bonefish restaurants...though I will allow the Summerlin location a second chance hopefully and once these new growing pains have been resolved.\n",
      "output": "negative"
    },
    {
      "input": "Text: Barneys is a multi layered bar that is more low key than many of the other bars in the area. If you are looking to just have fun and not overdress, pay a cover etc then this might be the place for you.\\n\\nI found the second level my favorite. The bartender was friendly and was prompt with the refills. I could see the roof level being a cool place when it's a bit warmer, but the drawback would be the smoking for me.\\n\\nYou've got to like how the beer is poured from the bottom up! When you have a bit too much to drink, what else could be more fun than trying to catch the lobster  (think the claw game to get stuffed animals).\\n\\n3.5 start\n",
      "output": "neutral"
    },
    {
      "input": "Text: I read the reviews and couldn't believe we hadn't tried The Deli with it being so close to home.\\n\\nThis place has it all. Great service and a new take on fresh local food plus a little cocktail lounge on the weekends when there is a long wait for a table.\\n\\nThe hummus with warm freshly made crackers is a must order. I ordered the half sandwich and chicken and corn chowder it was so good, but I couldn't finish it because it was so filling, but not in a heavy greasy way - just very satisfied with a delicious meal. We had to try their homemade ice cream and it did not disappoint either. The Peanut Butter ice cream was YUMMY! Everything that we ordered surpassed our expectations.\\n\\nIf you haven't tried this place - stop what you are doing and go check it out!!!!\n",
      "output": "very positive"
    },
    {
      "input": "Text: Crap..... giving two stars only because waitress was helpful. Shrimp is extremely fishy and everyone else's food was bland.\n",
      "output": "negative"
    },
    {
      "input": "Text: \\\"Why yes! you do have a free* upgrade available! You can get the iphone 4s for only $.99 (With a $30 upgrading fee). You now have 14 days to return your new iphone if you are not happy with it. Your total price for your free* two year upgrade is $33.62\\\"\\n\\n---\\\"Why do you charge $30 for a free upgrade?\\\"\\n\\n\\\"Well, here at verizon, we started losing money with our free upgrades because the new phones cost so much. So we hope to make up the lost money over time through your monthly bills and with this $30 charge.\\\"\\n\\n*Next Day*\\n\\n\\\"Oh, you would like to return the new iphone you just upgraded? No problem! We are going to revoke your used upgrade and refund your $33.62. There is, however, a $30 returning fee because verizon is not able to resell this phone. So after to refund and the $30 returning fee, you get $1.07 back for the phone you just returned! Thank you for waisting $30 with verizon, we hope to steal your money again soon!\\\"\\n\\nARE YOU FU%@&$# KIDDING ME???? \\n\\nSo your screwing me over every month so you can \\\"Make up for the lost money the new phones cost AND your going to charge me for returning my new phone??\\nThere's some logic for you....\\nDO NOT SIGN WITH VERIZON!! THERE ARE MORE HIDDEN FEES THAN BUYING A CAR!!!! \\n\\nOn a nicer note, the guy who helped me was very nice, besides the fact he didnt tell me about the hidden fee for returning the phone.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Wow.\\n\\nMy husband and I went to Old Towne yesterday and saw this little gem, but I had already agreed we'd pay homage to HIS heredity and have Ph\\u00f3 (that review is also included!).  But, we tucked this in the back of our minds and I'm glad we did!\\n\\nThe staff was an extremely pleasant woman who was fluent in English, Polish, and French.  She was sweet, attentive, and knew the city like the back of her hand.  She recommended our vodka and suggested to accompany it with apple juice, a \\\"chaser\\\" if you will.  She said it was \\\"how the Polish do it\\\", so why not?  When in Rome.....It was smooth, strong, and I felt content immediately.  The turpentine aftertaste (all vodka does to me, regardless of brand, but some better than others!) was immediately quashed by the sweetness of the juice.  I will never drink vodka any other way hereafter!\\n\\nI am an embarrassment to my Polish and Irish heritage - I hate cabbage (!) - so I went with the pierogies.  Cheese.  My husband was easily swayed into the  gobki.\\n\\nMy dish came artfully arranged with a sprinkle of dill, a heaping side of sauerkraut and carrot shaped into a rosette.  My husband's order was accompanied by a cucumber/dill sauce mix and sliced boiled potatoes.\\n\\nThe pierogies tasted like my Bab\\u00e7i came back to life and got work in their kitchen.  Very authentic.  Dipped in the side bowl of sour cream, it was delicious!\\n\\nMy husband inhaled his dish (and half of mine) within seconds, which usually is a sign he likes it.  The gobki appeared to have an abundance of ground meat, which is a nice change from the rice-laden  cabbage rolls I usually see.  He stated the tomatoes were an excellent topping, as it was a bit dry inside of the roll.  He found the cucumber/dill muxture to be divine.  Not his words, but \\\"wicked good\\\" isn't exactly poetry, but a good description nonetheless!\\n\\nThe ambience is divine and the bar nicely stocked.  (side note: the building's side door also gives access to bathrooms without going through the restaurant). Our waitress informed us live music is usually at the restaurant nightly of we wanted to cone back for dessert and Polish coffee (coffee with vodka....of course!)\\n\\nThe menu may have been simple and don't offer a huge array of options, but sometimes that can be overwhelming.  So points today for simplicity.\\n\\nIf you are a fan of Polish food - this is authentic as it gets.  A MUST when in Montreal and desire something different than American and after a few days in Quebec, something different than French!\n",
      "output": "very positive"
    },
    {
      "input": "Text: Regarding their Custom Framing.  I can't believe it took them 2 full weeks to finish framing my picture.  Either they have alot of work or they work slowly.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Bleh! I only come here to get out the house when I want to use the computer. The internet speed is pretty fast and the ambiance is nice.\\n\\nThe morning server has yet to even smile at me, and has said as little as possible every time I come here. I've seen her be friendly with other customers.\\nI don't drink coffee so I order tea. I've tested 4 different teas and it just does not steep well. I'm better off ordering hot water.\\nThe small selection of food that they do sell does not appease my eyes or taste buds. I just wish they sold fruit too like apples and bananas, how hard is that?\\n\\nIf I could walk to a Starbucks, I would go there instead.\n",
      "output": "negative"
    },
    {
      "input": "Text: So sad to have to update my review, because I've been here and actually enjoyed it, but a few Saturdays ago we went here for lunch and had the worst experience ever! They had one server/bartender for the entire restaurant. They weren't too busy, but the service was absolutely horrible. When we walked in we wait for about 5 minutes to be seated. We weren't greeted, and eventually just decided to sit ourselves. Took quite a long time to get any type of service, and when we need, the waiter needed to be reminded three times just to get our drinks. We finally ordered our food, pasta and a salad for me, and a burger and fries for my boyfriend. Once our food was delivered, it was cold. The fries looked and tasted like they came directly from Mcdonalds, he never came to check how the food was or if we needed anything, and he forgot my salad. When I reminded him, he apologized and brought it to me once I was almost done eating, and then had the nerve to charge me for it. This place is overpriced for the food and the terrible service, we will not be coming here again.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Kokimo's was way better. There were about six hostesses and 10 waiters plus 10 more bussers. Waiters seemed way too freaked out to spend time at the table. The did not seem confident. Almost like they would get in trouble if they talked too much to the table.  Atmosphere looks like a lower dollar BBQ joint. Need more options besides a regular steak I can get back home for less than half the price.\n",
      "output": "negative"
    },
    {
      "input": "Text: I finally reached my last straw with this place. A few weekends ago there was a crowd there that the staff was obviously not happy about sitting at the bar (which is completely normal at ANY bar)! It was midnight.. that means dealing with drunk people. As a business, you are not always going to like your customers or want them to stay there all night, but punishing the customers there that were not apart of that group is downright wrong. Instead of kicking out the trouble makers, they decided to shut the entire bar down early. Sorry, that's just not how you operate a business. Good luck to them trying to run a bar like that.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Never have gotten to try! Came by today, it's 235 and their closed. I should have went by all the yelp reviews of this location that they are either sold out or closed. Seems they would allocate for the business IF they wanted to be successful. I'm passing the word to all my friend that this place is a joke. Never open when it says they are. Why even had a business?!?\n",
      "output": "very negative"
    },
    {
      "input": "Text: This place is your typical chinese buffet. They have the typical entrees: general tso's chicken, sesame chicken, beef and broccoli, chow mein noodles, fried rice, crab rangoon, egg rolls, egg drop soup, blah blah. On the plus side, every trip I took to the buffet they always had a pile of hot snow crab legs, steamed clams, and shrimp cocktail. At most chinese buffets you are waiting for them to refill these seafood items, but here they are always full. If your in the mood for seafood, and not chinese, you can come here and be satisfied.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Mi figue, mi raisin. \\n\\nMa premi\\u00e8re visite chez Poutine Centrale ne m'a pas renvers\\u00e9. La poutine est correcte oui, mais pour un resto qui en fait sa sp\\u00e9cialit\\u00e9, elle pourrait \\u00eatre meilleure. Mes papilles de qu\\u00e9b\\u00e9cois n'ont pas \\u00e9t\\u00e9 s\\u00e9duites par la sauce qui ne go\\u00fbte \\u00e0 peu pr\\u00e8s rien. L'autre probl\\u00e8me, est que le service n'est pas tr\\u00e8s rapide. Les deux seuls cuisiniers avaient de la difficult\\u00e9 \\u00e0 r\\u00e9pondre \\u00e0 la demande. Pour un Pogo maison et une petite poutine aux l\\u00e9gumes, j'ai attendu pas loin de 15 minutes. M\\u00eame pour l'heure du diner, ce n'est pas une excuse. Un resto de ce genre se doit d'\\u00eatre plus rapide. De plus, lors de ma premi\\u00e8re visite ici, l'endroit \\u00e9tait emboucan\\u00e9, \\u00e0 un point tel que les yeux m'en piquait \\u00e0 la fin de mon repas. Un probl\\u00e8me de ventilation aux cuisines ? Surement. \\n\\nLes points positifs : Les pogos maison sont carr\\u00e9ment d\\u00e9licieux et croustillants. Je les recommande. Le menu de poutine est tr\\u00e8s vari\\u00e9 et offre plus d'une vingtaine de choix diff\\u00e9rents. On gagne donc \\u00e0 revenir et tenter d'autres poutines. C'est d'ailleurs ce que je vais faire car je m'attendais \\u00e0 bien plus de ce sympathique resto de quartier.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I went there again today and this time had the Sin City smashburger..... It was just as good as the Spicy Baja burger, the Sin City had bacon, an egg, lettuce, cheese, and crispy onions. It makes me want to go try another item off the menu soon.\n",
      "output": "positive"
    },
    {
      "input": "Text: Hate going against the grain because this used to be my favorite \\\"go-to\\\" spot, but I have not seriously felt so unwelcome in a store since they have changed management. \\n\\nI do not know if it is the same employees, new, I smell, or what, but it seems like they are counting the seconds until I leave the store. \\n\\nMy line has been \\\"ditched\\\" for when they help you bag groceries the last 3x I've been there.  Mind you, I can put my own groceries in my bag, I have 2 healthy hands/arms, but wow, honestly comical.\\n\\nI have a gift card I am thinking of throwing in the recycle bin, because I really am over it.  \\n\\nPlenty of other stores I'm sure will take my money.  \\n\\nHave a great day! God bless\n",
      "output": "very negative"
    },
    {
      "input": "Text: Really really good ! Just moved to East Vegas, wanted a good restaurant ! Found one.   Had: Crab Cheese Rangoons (delish) Chicken Satay (fabulous) Chicken Yellow Curry (perfect taste & after taste) Spicy Mint pork with...\n",
      "output": "very positive"
    },
    {
      "input": "Text: This is my favorite of all the Expresso Royale locations I have been to. It is in a lovely Spanish-style building and the interior has beautiful arches as well as all sorts of nooks and crannies for studying. The drinks (hot chocolate, coffee, etc.) are almost always good and they have all sorts of treats as well. At night it is sometimes filled with the aromas of baking pastries. Caveat- it can get darn crowded and during peak hours it can be hard to find a plug for laptops.\n",
      "output": "positive"
    },
    {
      "input": "Text: Horrible horrible service!!!! What happened to this place?\\nFood is good and fresh. I refuse to go here during normal hours but if I'm craving sushi at 2am then I'd stop by. Otherwise I will drive way across town to Yama Sushi for excellent service and food! So sad to see this place fall apart..\n",
      "output": "negative"
    },
    {
      "input": "Text: Went for breakfast since we got in at about 8 am, kist like every where else the woman who rings you up is unpleasant as all hell.  She swiped my card once and said the machine didn't read it I need to give her anotherm I had cash but since she was rude I made her try till it worked.  We got past and the hostess who wasnt quite awake sat us is the most crowded area of the place when there was lots of open tables at that time. The wait staff was super nice and cery attentive to what we needed and wanted.  The breakfast selection was not very extensive but what they had was all very good. Including some morning randomness such as chicken taquitos and chimichangas.\n",
      "output": "neutral"
    },
    {
      "input": "Text: First, let's get this clear: Los Dos is *not* a \\\"Mexican\\\" restaurant.  It is \\\"New Mexican.\\\"  So if you're expecting whatever your idea of Mexican food is, you'll be confused and disappointed.  No soft tacos, no fish tacos, no big piles of tomato and lettuce with a side of sour cream.  Even the chips and salsa are different--the chips are thicker and crunchier, and the salsa is thin.  And there is no *mild* salsa.  \\n\\nI do not recommend this place for vegetarians,  nor is it for folks who don't like spicy food.  I also do not recommend their margaritas, unless you're okay with paying 10 bucks for a weak, too-sweet drink--to be fair, I like my margaritas the real, old-school way: tequila, triple sec, lime juice.  That's it.   But beer lovers should find something they'll like.\\n\\nIf you're smart, you'll steer clear of the pedestrian fare on the a la cart and combo menus and order from the \\\"chef's specials\\\" section.  I highly recommend the chile relleno with adovada and the chile plate with machaca.  Of course, you can customize several of the dishes by selecting whichever meat you want--chicken, adovada, machaca, etc. The only non-spicy option here is the carnitas, which I never order because I love the adovada too much to pass up on it.\\n\\nThe plates come with beans (very good) and rice (okay), and the servings are huge. The tortillas served on the side are thick, chewy and the perfect vehicle for sopping up all the spicy, gooey goodness on your plate.  I always end up needing a to-go box, which I invariably send home with my partner--one \\\"cheat\\\" a week is plenty, thanks!\\n\\nThe servers have always been friendly on my visits.  Last night, we had a very sweet young man who was as attentive as we would want.  The kitchen and the bar can be slow, though.  So don't expect to get in and out quickly.  The only thing that I totally disapprove of is the way the bill is sometimes presented.  Depending on how busy they are, sometimes the waiter brings you an iPad sort of device, and then stands there while you sign your bill.  I don't have an issue with going digital.  My problem is that the screen basically demands that you select from one of three pre-set tip amounts--I think it's 18, 20 and 22%.  I find that incredibly tacky, presumptuous and very awkward, since the server is standing there, waiting for you to finish with the device. \\n\\nSo I hope that the owners of this location are listening: Some of your guests may not know how to calculate a tip, but please don't insult those of us who do.  Do not impose upon our judgement of the service.  If you're *really* worried about your servers being screwed over by angry/cheap customers, make sure your employees do their jobs well, and/or pay them better.  Thanks.\n",
      "output": "positive"
    },
    {
      "input": "Text: LOVED IT! I went to LaVida because I have muscle spasms in my shoulder and back, and also have plantar fasciitis. I had been to physical therapy for this problem and received some resolution from my muscle pain. My massage therapist took time to find out my concerns and suggested an appropriate massage based on my issues. She did an amazing job and was very knowledgeable. She talked when appropriate, but remained quiet when I needed to relax.  I feel that my pain is significantly better.\\nI bought the 3 month package and am looking forward to going back again soon. \\nThe environment is lovely and I found that making appointments online was very convenient. The front desk staff was very accommodating.\\nI only gave 4 stars because my massage therapist isn't available on the weekends.  There are other therapists available on the weekend, but I want to stick with the therapist that I have because she is so good!\n",
      "output": "positive"
    },
    {
      "input": "Text: i was both really impressed and really unimpressed when i went here the other day. ok, good before bad:\\nthe atmosphere is awesome. so much industrial detail, it's perfect. and the menu is pretty interesting. caribbean burger? lobster mac and cheese?! and they have a pretty big list of beers on tap too. i personally had the caribbean burger which was pretty damn good (gotta add the lobster though!) and the chili which i was also impressed with. oh, and our waitress was so adorable and helpful!\\nbut now, the bad:\\ni also had the management burger (my \\\"date\\\" and i split them both) and i was pretty disappointed. i mean, it wasn't bad by any means, just really bland. the description sounded so good so i was pretty caught off guard. i also had the industry copper ale and again, not bad, just really unimpressive. the prices were kind of ehh.. beer was about average, maybe a dollar more than a cheaper place, and the entrees were so-so. the burgers were priced well, but i had to hold off on the lobster mac and cheese because of price.\\ni'd still definitely recommend the place, but don't get too excited and be disappointed!\n",
      "output": "neutral"
    },
    {
      "input": "Text: This is my local Chinese restaurant and it's nae half bad. The restaurant doesn't look like much from the outside or inside, the interior is pretty naff and looks dated - I would definitely rather eat their grub in the comfort of my own living room. I get the feeling that people don't come here for the d\\u00e9cor though, it's the food that has this place full on a Friday or Saturday night. My sister will tell you that it's the best Chinese in Edinburgh: I don't rate it quite so highly. I always go for the shredded chilli beef and this is a dish that they have down to a tee: succulent pieces of beef, fried until it's nice and crispy then coated in a fiery chilli sauce, mmm mmm mmm. The prices are a little higher than average for a take-away and they haven't realised that some people would prefer them to not use MSG, but all in all the food is quite good as far as local, neighbourhood Chineses go.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Earl and I finally got to try the Goodwich, and it didn't disappoint!  \\n\\nEarl and I shared Le Pig and Foie Gras sandwich, with the picked beets, a can of Faygo Root Beer and a bottle of Squirt.  This was cheat day for us!\\n\\nThe Le Pig was super flavorful.  I liked the chicharone for the crunch.  The tanginess of the lime and pickled radish balances the richness of the pork.\\n\\nThe Foie was good, but next time, we may have to add extra crispy chicken in this sandwich because it is somewhat lost because the Foie gras pate overpowered it.  Because this was our first time eating here, we just ordered it as-is.\\n\\nI finished my half of the Le Pig and over half of the Foie and I was stuffed.  Earl was excited to finish the rest.  My favorite was Le Pig, and Earl was Foie.  We didn't have room to try Fluff & Nutt, but we will definitely come back for more!\\n\\nThere were about 6 chairs and two stools there.  The owners were super friendly and nice.  Cheat meal well spent.\n",
      "output": "positive"
    },
    {
      "input": "Text: We tried Vincent's for Restaurant Week. When you walk in to Vincents there is a bar lobby, since my date hadn't arrived yet, I ordered a yummy lemony gin martini. \\nD arrived after about 2 minutes and we were seated at our table. \\nWhen our waiter brought our Restaurant Week menu's I already knew what I was ordering since I'd checked out the menu online. I had black bean soup with goat cheese as my first course, Lobster with House Made Basil Pasta as my second course and coconut cream pie with rum raisin ice cream for dessert. My waiter suggested a chardonnay to pair with the lobster so I did that. D ordered shrimp chimichanga for the first course, New York Strip for second course and Chocolate Profiteroles for the third course. The food was delicious. I liked it because I felt since the portions were small I wasn't ruining my weight loss efforts.\\n\\n it seriously was only about 3 bites in that entire lobster tail and maybe 3 bites in the vegetables and you know what? I was fine with that.\\n\\n\\nI felt the service was impeccable. There was about 3 servers checking us but they never seemed intrusive, they were very intuitive about when we needed something.\\n\\nMy dessert was delicious and I had it with some yummy coffee.\\n\\nI didn't think this place was as horrible as the reviews are saying. Maybe my expectations were not very high to begin with.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I have been here before and always enjoyed the coffee.  Today went with some friends and we all made a comment about the bad attitude of the staff.  The girl at the register was rude.  I do not think I will be going back anytime soon.\n",
      "output": "negative"
    },
    {
      "input": "Text: Went to this place yesterday for dinner....amazing food, great ambience, good service! A tad too dark though.\\n\\nThis place was really happening even on a Thursday night but, it is too dark to see your food. It is perfect for a romantic setting where it does not matter what you eat till you date looks good eating it. My boyfriend and I shared the pork taco plate, the tacos are bite-size, never seen such small tacos. We had to order extra tacos (of course, they were not free), but the meat was just awesome. A great place for fun dinner, a little on the expensive side but worth it if you do not want to look at what you are eating.\n",
      "output": "positive"
    },
    {
      "input": "Text: Waitress. the turkey burger is cold. Can you recook? We brought another. Ah, look, it's pink and uncooked. Sorry, we are learning the grill. That's my review. I hope it's better for you. Food is not a priority.\n",
      "output": "negative"
    },
    {
      "input": "Text: What to say...  The appetizer we had at lunch is the only reason they are getting two stars instead of one.  The artichoke dip was pretty good, nothing super, but pretty good.  Had the shrimp and crab crepes for brunch.  Scrambled eggs, shrimp, crab, and asparagus rolled up in crepe served with fresh fruit and fried red potatoes.  Sounds awesome.  It was far from it,  To start off the smell of the over ripe melon in the fresh fruit overwhelmed my plate with a horrible smell.  Strike one.  Next I moved to the potatoes, over cooked to the point that  they were black and burnt to a crisp.  Strike two.  Next the crepes, the eggs were over cooked and dry, there was not crab or shrimp in them, the asparagus was flavorless and overcooked, and the hollandaise sauce taste like something out of a box or package.  Strike three.  Sadly they had a fourth strike as well.  Everything on my plate was the same temperature, the crepes and the potatoes were cold, and the fruit was warm.  I try to give everyplace a second chance, but I am not sure this place is worthy of that.\n",
      "output": "negative"
    },
    {
      "input": "Text: Amazing frozen custard. I like to stick to the basics -- vanilla or chocolate on a waffle cone. The stuff is just great.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Tucked away location.  Food is good and consistent.  Atmosphere is just a bit too blahhh.  Needs some clutter or something.  If there was not a brick oven, this place could be almost any type of restaurant.  Wine list is okay, nothing to write home about.  Servers are mediocre.  One server (pray you never get him) will talk your ear off.  We will deliberately wait to ensure we do not get him.  Sad actually...\\nWorth a shot, but still waiting for this place to come into its own.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I have enjoyed numerous experiences at Shady Grove. However, when I went there recently, it resulted in a horrible stomachache. I am not sure which of the dishes I got which were the thai shrimp tacos, summer salad, and The Goat pizza. I will not be going back anytime soon.\n",
      "output": "negative"
    },
    {
      "input": "Text: It was my first time at TAO beach and I must admit, I was VERY disappointed! The music that they played wasn't as hyped up as it was supposed to be, it smelled like poo the whole entire time, and there weren't a lot of good looking people around! A lot of people there looked like hot messes; it's definitely something you see straight out of Jersey Shore! Plus, the pool is so small; I am a tiny girl and even I had a hard time trying to squeeze in!\\n\\nHowever, regardless of TAO beach, what I can tell you fellow Yelpers is to check pool/tanning area outside TAO. People out there are much more friendly, compared to TAO beach, and plus it's more classier! If you are the type that wished that they were a part of the TAO beach party because of the loud hype, you can certainly still party out in the pool area if you are tipsy because it's VEGAS.\n",
      "output": "negative"
    },
    {
      "input": "Text: I love Sardella's!! they have great pizza and the winds are great!! they also have a killer monday special (half price pizza!)  this wings are so good they will make you wanna smack your momma!!\n",
      "output": "very positive"
    },
    {
      "input": "Text: While both the food and atmosphere are spot on for a Korean \\\"Barstaurant\\\", the service is the only thing really that needs to be knocked here. Relatively understaffed, it feels like it can be a chore to get the attention of one of the waiters. It's always difficult to be harsh on a staff that's working hard but just doesn't have enough manpower, but they need probably one more worker during busier hours to handle the place.\\n\\nThe food here is authentically flavored. Their kimchi fried rice(7$) is very good, as is their dolsot bibimbap(10$) and kimchi pancake. Additionally, their dumplings are a little unique but very tasty. I also had their rabokki($10) (spicy rice cakes with ramen noodles) and the dish was unbelievably large, but too spicy for me, which is pretty rare!\\n\\nThe beer prices are low at 13 dollars for a pitcher, and the small cups leads to idiocy like chugging races. They also have flavored soju, but I haven't managed to try those yet.\\n\\nA mix of Korean k-pop and mainstream American pop plays on their system, though it was a little louder than I prefer. Don't come here for a quiet, formal meal, that's for sure.\n",
      "output": "positive"
    },
    {
      "input": "Text: Do not order the all you can eat cod fish fry . Its horrible it was cold and mushy so I sent back and it came back the same terrible! My wife ordered  ordered the Jaeger Schnitzel it was was cold when it came they also brought it back I suspect they just microwaved it . The server was apologetic and didn't charge for the cod. Very disappointing!!\n",
      "output": "very negative"
    },
    {
      "input": "Text: Un de mes endroits pr\\u00e9f\\u00e9r\\u00e9s \\u00e0 Montr\\u00e9al pour relaxer avec une bi\\u00e8re et un plat de tapas. Tr\\u00e8s agr\\u00e9able.\n",
      "output": "very positive"
    },
    {
      "input": "Text: The Bagpus charity shop on Tollcross is a typical local charity shop.  You have the mandatory bookcase, clothes racks, ornaments and minimal items of furniture.  The prices continue on this level and you start to realise that these are prices of a local charity shop in a small town, yet the charity shop is in the middle of the city.  The result of all this is that you get a fantastic amount of bargains.\\n\\nYou may think I'm exaggerating, but let me tell you a story of the best deal I've ever had in a charity shop.  One day I walk in and there's two books (Agatha Christie's if you are interested) for 50p each; not a bad deal I thought so I bought them both.  Then a week later I'm back in and now they have more of these books, but now at 30p so I ended up buying 5 more - 5 books for \\u00a31.50.  For some of the more expensive charity book shops you can't even buy one book for \\u00a31.50, this really is a great value for money shop.\n",
      "output": "positive"
    },
    {
      "input": "Text: Favorite Park in the city! Beautiful spot! Fitness,Family or Fun!\n",
      "output": "very positive"
    },
    {
      "input": "Text: My favorite aspect of the Cheesecake Factory is its dependability and consistency.  The menu is large and incredibly diverse, yet everything I have there is always good to great.  We're not talking gourmet excellence by any stretch, but for the price point I always enjoy myself there.\\n\\nI'm also a huge fan of their curbside to go system, where you call in your order and they deliver it to your car.  Very convenient and I believe it was the first restaurant to provide the service (at least it was the first that I noticed).\\n\\nOh yeah, and the cheesecakes are pretty damn good, too.  You have to love the variety offered.\n",
      "output": "positive"
    },
    {
      "input": "Text: 40 minutes for an oil change and then a hard up sell at the end.  At least they vacuumed my carpets.\n",
      "output": "negative"
    },
    {
      "input": "Text: If Derek Zoolander was a Spin Class, this would be it.  \\n\\nI went for a class this morning, having taken many spin classes at the Y, but found myself very out of place.  I was not expecting to be strapped to my bike via my shoes (which resulted in disastrous hilarity later), and after one of the folks working there adjusted my bike for me, I realized quickly that it was incorrect.  While I tried to fix it myself, I couldn't get myself off the bike and nearly toppled over trying to do it while still hopelessly locked in.  \\n\\nThen the lights went down (again, not what I was expecting) and the music blasted and an instructor who looked like his name should be Chad started the class, dramatically lit...fitting with the whole Zoolander vibe.  I did my best to keep up but I was barely touching my handlebar with my fingertips so I wasn't able to do a whole lot more than balance myself and not fall down.  I'm not deducting for the quality of my ride because I know that was completely due to the improperly adjusted bike.\\n\\nI did enjoy the incorporation of arm workouts in the class, giving a whole-body workout element to what typically is legs and cardio.  I did however find the plasma monitors ranking the participants to be a bit pretentious.\\n\\nIf you are looking for a fancy pants workout to feel super trendy, then this place if for you.  If you want a solid spin class that won't make you feel like you should have popped some molly before entering the room, save some money and stick with the Y or other alternatives.\n",
      "output": "neutral"
    },
    {
      "input": "Text: At first, I really didn't understand all the hype over this place. Do they have posh old fashioneds in every variety? Yes. Is their food just so-so? Also yes. Then I went to brunch, and boy did they redeem themselves.\\n\\nThe salad with Door County cherries was pretty baller but the beer cheese soup tasted funny; I was pretty sure I would like it, but it had a bitter taste to it. Also, the cheese curds tasted pretty standard; yes, they were good, but no better than State St Brats or Great Dane.\\n\\nAnd then we went to brunch.\\n\\nThe highlight of brunch was the seasonal jams they offer with almost every breakfast entree. I got the mushroom and chevre omelet, potatoes, toast, and ground cherry jam. I could probably have eaten an entire meal simply with the toast and selection of different jams; they were that delicious.\\n\\nOverall, it's worth checking out if simply to check it off your list as \\\"the place to go\\\" in Madison. But don't be surprised if your dinner is traditional Wisconsin fare that you've had at other restaurants around the capitol.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I only chose this place because of the great reviews here but my experience was not good at all. I actually went maybe 4 weeks ago. me n my friend went and got in right away. the place was dead. Pablo did the massage and I had a groupon for an hour massage but between me n my frend it added up to an hour. so basically I was ripped off by 30 minutes. at the end I didnt say anything because I knew I wasn't coming back and not only that but he has a way to make u feel uncomfortable and the entire time he is massaging u, he will not stop talking. I thought I came for and hour of relaxation but he jst kept talking and talking. and of course for only 30 mins. he seems like he believes he knows what be is doing and what he is talking about but I dont buy it. his skills speak for themselves wen he only rubbed oil all over me without putting in the smallest of pressure anywhere. then he had the audacity to tell me that nxt time he can give me a discount and massage me an hour for $50. I had paid less than $50 for an hour and I didnt even get that!! I tipped him well because he did offer me tea, fruit etc. but he really did not deserve it at all but I am always a good tipper. waste of time and money. not to mention I didn't enjoy how many personal questions he asked and how he wouldn't keep quiet during the massage. an overall unfortunate experience.  very disappointed, never coming back. I did find another more professional and amazing LMT at episage wellness center, been goin there now ever since.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Maybe people haven't had really bad pizza, but this is far from what you'd call bad. They have a walk-in special something like $10 for a large with three toppings. It was big, not at all skimpy on cheese, meat toppings were satisfactory but pineapple was a little lacking. It was actually really tasty pizza. The crust was thick but had surprising lightness and a nice crisp and the edges. It's not gourmet, but it was one of the nicer grease-fest pizzas I've had in Ontario and certainly beats Pizza Pizza. Looking at the menus I think the slices were a little over-priced but I'm not familiar with the area, so maybe people think that's ok. The only thing that annoyed me was that there's not even a stool inside to sit on. There are picnic tables outside, but it's a little chilly for outdoor dining in late October. I'd go back if I were in the area.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Urban Mutts has changed their name to So Fetch! I took my Saint Bernard and my cocker spaniel here. They did an UNBELIEVEABLE JOB! My Saint Bernard came in with an awful thick coat and she has a summer cut with a lion's tail that's PURPLE! She looks GORGEOUS. So Fetch did above and beyond to what I was expecting. Bridget, my St. Bernard, now has pigtails with beautiful Hawaiian flowers. She has never looked so girly. When I had my cocker spaniel done named Leo, I mentioned that I wanted the long hair shaved off and again, So Fetch did above and beyond and made him look handsome with his new clean cut appearance while keeping his signature ears and legs. To top everything off, Leo and Bridget now have glitter!\n",
      "output": "very positive"
    },
    {
      "input": "Text: LOVED Mystere!  This might actually be my favorite Cirque show.  There was so much action, it was awesome.  Definitely recommended, and not a bad seat in the house!! Actually don't sit in the front row, you want to be toward the middle so that you can see EVERYTHING.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Definitely a five star dining experience. FOH staff very friendly and professional. Atmosphere is very cool an relaxing. After being greeting by the sommelier, you are taken on a tour of the seafood market, where you gives excellent choices different fish from around the world. \\n\\nWe chose: \\nGrilled octopus appetizer - nice texture, good flavoring.\\nSashimi Sampler- highlight of the entire meal, 3pcs of 4 diff fish.\\nGreek Salad- veggies were very fresh.\\nFish Entree- there were so many fish choices, that I actually forgot what we ordered; it was a buttery and seasoned perfectly.\\nCanadian Lobster: chosen from the market, while still alive and moving, it was extremely fresh to say the least. \\n\\nOverall, it was a great dining experience, I look forward to my next visit.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Disappointed with something that can be so good! The opportunity is there, the place is connected to a yoga Pilates studio, you finish a class come to order a smoothie and get less than ample service. The help is kind of rude, very rude actually and not pleasant. Not sure if there was a falling out here or what. They seen to be out of food a lot and aren't nice about it. There's a sign up now that says two egg special, I tried to order it and was told I had to be here at 8 am to get it. Lol. Smoothies are advertised as 7.99 for 24 oz. I paid 9.99, I asked why she said that was the price. I said ok. Thereafter three employees were gathered at the counter and talking about their clients from vegas hot. The gentlemen employee is talking about how the studio needs 1000 new clients to keep open. It sounds like vegas hot management needs to talk to fresh mamas and straighten it all out. Gossip and disgruntled employees are what ruin a business.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Service was a little slow. Sat there about 8 minutes before they asked what we wanted to drink. After that though, it flew! Food was ready quickly and came out pipping hot.\\n\\nThe Sage Chicken and Waffles were worth the trip from the Strip. Wife and MIL shared a hash skillet that they oo'd and ahh'd over. The kid ate a chocolate-chip pancake and smiled the whole time.\\n\\nPricey, but delicious.\n",
      "output": "positive"
    },
    {
      "input": "Text: Hands-down the best and most fresh vegetables and teriyaki bowls in town!  I love this place. I used to go to samurai Sam's but the one near my work closed at random. That obviously didn't make me too happy but after trying Terryaki Madness I wasn't sad for long. I love that you can customize your bowl and they have a variety of different options including some Hawaiian dishes. It's always clean and smells good in the restaurant in the bathrooms believe it or not look great. That's a very important thing! What that tells me is that they do not only pay great attention to their food, but they also pay a lot of attention to the ancillary things that other restaurants let go. After the gym this is a protein in carb pack power lunch. Great for energy and increasing your metabolism! I highly recommend it especially for health goers. The only thing that I would try to find out is do they sell organic? Is there food non-GMO? That's important for me so I hope I get the answers I'm looking for.\\n\\nTerryaki Madness has a variety of locations across the city. And they were voted the best of Las Vegas. Check them out! I guarantee you will not be disappointed.\n",
      "output": "positive"
    },
    {
      "input": "Text: Bertha's is seriously amazing. \\n\\nPerfect sandwiches and salads. And those delicious cookies that come with the lunch specials are to die for! Whenever I'm in the area, I stop by here. This place is a must. I just wish they had longer hours of operation for their business....seemingly because it's very popular (and with good reason!). If you're looking for a sandwich or salad in the area, look no further as Bertha's is completely solid and fresh.\n",
      "output": "very positive"
    },
    {
      "input": "Text: No place settings - had to steal from empty table.  Dough wasn't cooked all the way, cold and doughy in spots with hot toppings? Frozen pizza kinda quality. Salads were drenched in dressing to the point of soggy lettuce.\n",
      "output": "very negative"
    },
    {
      "input": "Text: I can't even think to give this place a one star let alone half. The most gross food I have ate in Vegas!!they say angus meat and fresh patted daily, big ass lie! Seem the lady pull it out of a plastic bag. And it tasted awful. The service is rude dirty looking people. The table was sticky, floors looked dirty.\\nSave yourself the energy, gas money, and time go somewhere else I think health department would shut this place down!\n",
      "output": "very negative"
    },
    {
      "input": "Text: **Update: I ended up dealing with Leann in risk management, and SHE was also great. Very diligent about call backs as well. She managed to get a reimbursement set up, so I'm upgrading this another star. They ended up doing right by the customer, just took them awhile!**\\n\\nI haven't been so disappointed in a hotel in a long time. Let me be clear, my disappointment is with staff, not with the property. I really like the property (which makes it a 2 star instead of 1), but probably won't be coming back because of the staff. \\n\\nMy girlfriend left a phone charger in the room, and when I got off of work 4 hours later I went back to get it. Was told to call lost and found the next day, to which they said they didn't have it yet. We then stopped in the day after that to talk to someone in person... And we were given the run around. Bounced from security to concierge back to security, NOBODY giving any answers or taking any responsibility, and a bunch of people shrugging in a \\\"I don't have any idea what you should do\\\" kind of way. \\n\\nThe security guard was older, and just seemed to not care. I told him I work at a similar hotel on the strip, I know phone chargers can go missing. He said yup, sometimes they just disappear (clearly implying employees take them). To which I asked, so because someone takes our phone charger we are SOL? He looked at us and nodded in confirmation. He also said sometimes phones themselves just develop legs and walk out never to be seen again... Really? Glad your employees didn't take a phone worth hundreds of dollars? Thank god it was just a charger? Phew!\\n\\nShocked, we asked to file a security report. This is when we were handed over to Daniel, who was far and away the best person we dealt with at the palazzo. He is what customer service should be. He was nothing short of amazing. We walked him through where we left it, he said people leave chargers in that socket CONSTANTLY (it's on the opposite side of the wall divider between living room and the beds). He sympathized, did the report with us and everything. Spent like 30-45 minutes making sure we had everything done and were comfortable. HE was 5 star quality. \\n\\nHe have me a number in risk management to call to follow up in 3-4 days, and to possibly ask for reimbursement. I waited 2 weeks to call because I was really busy working, but then I left 4 voicemails for Eugene Fitch in risk management over 2 weeks. She never called back. \\n\\nI called the general line, and somebody finally called me back a few days later...  Now a month after the stay. They couldn't find my report, but called me back later having located it. The result? Uh...lost and found didn't have it, so there's nothing we can do. \\n\\nWell, thanks for nothing Palazzo. You wasted ample amounts of my time, did nothing to fix a new $30 charger being left behind, even though we spent 5-600 dollars on property. I know that isn't a lot compared to other customers, but $30 is so trivial to lose a customer over. It wouldn't have bothered me as much either if the customer service wasn't so bad. I gave them ample time to respond, and got nothing. I don't know if Eugene Fitch actually exists. I can't think of any other customer service where someone would ignore FOUR voicemails!\\n\\nI find it hard to believe a 5 star establishment operates like this. I feel cheated and taken advantage of, particularly because I wasn't an a**hole to anyone. Someone who wanted to be a jerk would probably have been taken care of, I see that all the time. But because I understand what it's like in the industry, and assumed they would find a solution given enough time... I'm stuck with a \\\"yeah, nothing we can do.\\\"\\n\\nI'll spend my money at Wynn or Bellagio in the future, and make sure to triple check for my charger before leaving!\n",
      "output": "neutral"
    },
    {
      "input": "Text: This is one of the classiest, hipster-ish places in Edinburgh ... The decor is great, very vintage/ bohemian and demonstrates extraordinary attention to detail. Prices are a bit steep, but special cocktails are great! I've never had a problem finding seats, but it's never dead either .\n",
      "output": "positive"
    },
    {
      "input": "Text: One of the best show/performance I've ever seen. I enjoyed it alot. I love love love.. couldn't comment more about how great the show is. although i am not exactly the beatle generation. I enjoyed every moment of it. \\n\\nDon't want to give too much away. you won't be disappointed =)\n",
      "output": "very positive"
    },
    {
      "input": "Text: The Gyro Wrap is quite tasty along with the salad and affordable for under $10. There is just enough food for my husband and I to share although I must say he hogs the wrap... The staff is very friendly as well. A good place to try for a good mix of decently priced and good tasting Greek foods. On the weekends they have the classic \\\"old Greek looking guy\\\" playing some tunes on his piano for your enjoyment as well.\n",
      "output": "positive"
    },
    {
      "input": "Text: We've been coming here for a couple of years now but haven't been in a while.  Seems like the past couple of visits the quality has gone down.  They don't always have my favorite egg plant dish and coming from Buckeye, I am not a happy camper going all that way only for them to tell me that they are out.\\n\\nLike a previous poster mentioned, the food is \\\"ok\\\" but nothing great.  It's a shame because I used to think they were really good.  What happened?\\n\\nThe only thing holding me back not giving them 2 stars is that it has been a few months since we've been there.  It would be unfair to rate them now b'c I don't know if they've improved since then or have changed managers.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Flicka's was quiet, not many people. Flicka was there interacting with guests which was great. Coronas are always 2.50 which was great. Fridays you get a free buffet dinner with the purchase of 2 drinks...we bought two cheap Coronas and got a plate of decent food. It was a steal for sure. \\n\\nThe salsa here is awesome, I loved it! Too bad it wasn't free chips and salsa. The food wasn't bad, it wasn't anything super awesome. Pretty basic. I would come again on some random Friday. The atmosphere was  chill and the patio was enjoyable.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I am super happy with the service I received.  I called and spoke with Jerry - he came out the same day and gave me an  estimate - which was very fair.  They scheduled my tree trimming for the next day!  Alex was great.  He introduced himself right from the start and made sure we were on the same page.  He and his crew did a great job!  They even cleaned everything up and left it looking nicer than before they came.  I highly recommend them!!!  And I will use them again!\n",
      "output": "very positive"
    },
    {
      "input": "Text: This place was great. I really haven't had a better pedicure. The massage was long, the hot stones (included!) were amazing, and the chairs were comfortable. The atmosphere was nice as well. Typical nail salon interior, but the employees were nice, not all on their phones (which happens a lot in other salons), and it was a relaxing place to be. I enjoyed it quite a bit. I will continue to come here for pedicures!\n",
      "output": "very positive"
    },
    {
      "input": "Text: The barbecue here is amazing, I'm from Texas too.  A few must tries on the sides are the mac and cheese, corn succotash, greens, and grit fries. Don't forget to try the bread pudding. Staff was extremely friendly. I will make sure to make this place one of my pit stops on all my Vegas trips.\n",
      "output": "very positive"
    },
    {
      "input": "Text: I came back to try the Red Velvet Waffle and chose grits as my side. The cream cheese drizzle is definitely what harmonizes the dish. If you haven't had the chance, free up some time and give this place a try. LOVE TERRACE CAFE!\\n\\nSee delicious photo.. NOW :)\n",
      "output": "very positive"
    },
    {
      "input": "Text: I needed someone who could do a variety of tasks at my house to get it ready for sale. I've had good luck with people/services I've found through Yelp and Kent was no different. \\n\\nHe came to my house at least 3 times. He installed closet doors, fixed drywall, tiled a vanity, hung mirrors & more. He showed up on time, got things done quickly, was reasonably priced, couldn't ask for more than that. Great to find someone who's licensed and can get multiple things done fast.\n",
      "output": "very positive"
    },
    {
      "input": "Text: This place makes really, really authentic Mexican food.  It's part restaurant, bakery, and grocery.  I go here for the Burritos.  Big, soft, house made tortilla and filling! I always order green chile, chicken, deep fried.  It's sooo huge, but good!  You can do Enchilada style or plain, option to add your typical toppings like Guac, sour cream, cheese, etc.\n",
      "output": "positive"
    },
    {
      "input": "Text: I would have thought they would have better service considering the overabundance of staff. Kind of an \\\"iffy\\\" location. Not easy in & out access. Parking behind store only.\n",
      "output": "neutral"
    },
    {
      "input": "Text: It's like a Farmers Market on steroids.\\n\\nTons of food vendors and people hawking their homemade goods and crafts. I have to be honest and I wasn't able to try most of things here, but I did partake in the \\\"Green Juice Bar\\\", \\\"JoJo's Jerky\\\", and the fresh squeezed lemonade stand. \\n\\nThe juice was very good and gave me that much needed boost of energy when there was no coffee to be found, even though it was a little pricey. JoJo's Jerky was delicious as per usual, and you can't go wrong with fresh strawberry lemonade made right in front of you.\\n\\nThen there was the pie eating contest. An insanity laiden event with fifteen people eating blackberry pie with no hands, faces only. It was really quite a scene. Why enter this crazy pie eating situation, how about for a $100 cash prize. Yup, and the reigning champ ended up winning, 3 years strong. One whole pie in under 20 minutes. \\n\\nGreat stuff for the both foodie and and craft lover inside of you.\n",
      "output": "positive"
    },
    {
      "input": "Text: Horrible service. Went for a polish change on toes and nails, too 2.5 hours!! They don't have any gel colors that match normal polish like they said they do. Way understaffed too. Not good quality ether. But you get what you pay for I guess.. Very good prices.\\n\\nY ME NAILS. Y DID I CHOOSE TO GO THERE ALREADY CHIPPING\n",
      "output": "very negative"
    },
    {
      "input": "Text: Whenever I past by this restaurant, it always give me this homey feeling to it and thought to myself that one day I'll make some time to go. And I did. When I went there, I was promptly seated planned to be unbiased throughout the whole meal. Service was good.. Unfortunately, their food was just mediocre for the price I've paid. The menu is what I call, \\\"tourist price\\\". (Over priced) Tofu Hut serve similar things there for a less expensive price. If their food was as good as the place looks, I would've give them another star but eh, food was alright.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Not bad, but good either. And at $9 per sandwich there are much better places to go. Service is spotty as well. Nice folks, but they have some work to do.\n",
      "output": "very negative"
    },
    {
      "input": "Text: After trying this place last night, I'm having a lot of trouble declaring whether I prefer Burger Bar or BLT or even LBS! So many awesome burgers in this town make this a difficult decision! \\n\\nBurger Bar (or LBS) win out if you like the make your own burger thing. These places have a much better selection of toppings (my 2 favorites - brie cheese and cinnamon bacon were missing at BLT!). \\n\\nHowever, I do love BLT for the sheer variety of \\\"pre-designed\\\" burgers. Lamb burgers? Ban-mi burgers? Crazy I tell you. I had the kobe slider trio cooked medium rare - 1 was BBQ, 1 was BLT and 1 was Blue cheese. All rocked! The sweet potato fries were superb - better than Burger Bar's rendition. We were all way too stuffed to try the shakes, but they did sound awesome.\n",
      "output": "positive"
    },
    {
      "input": "Text: I took my two stroke Genuine Stella in for repair. No one could figure out what was up with it. These guys figured it out right away. They were friendly and helpful. The best part was when I got my bike back it ran like a dream. Very noticeable difference in the shifting and motor.  I rode all day long the day after I got it back and it was like a new bike! \\n\\nSince my bike ran so well after taking it to them. I gave them 3 stars. This would have been a 5 star review except for a few things. The turnaround time was longer then I expected. I called the day after taking the scooter to them and they said they found the issue and would be ordering the part from San Diego. I assumed the part would arrive in a day but took 2-3 days. Keep in mind this could have been a shipping issue, I am not 100% sure what the hold up was, but I expected to have my bike back on a Wednesday and picked it up on Friday. I dropped it off the previous Friday afternoon. \\nMy scooter is my main form of transit, so this is kind of a big deal to me. \\n\\nSecondly, when I got the bike back my back blinkers were not working. Scott rode all the way out to my place, across town in Silverado Ranch to fix this for me. I thought that was pretty awesome and it was the right thing to do. So even though I was not too thrilled with using hand signals right after getting my scooter back, they did more then make it right by coming out to me to address this. \\n\\nLastly, I was misquoted on the price. The cost of the repair was $50 more then I was originally quoted because they forgot to add the in cost of the part. Had a not noticed and asked them about this, I would have gotten a little added bonus. However, I am an honest person so we got squared away with the bill and I was just happy I had a working bike. \\n\\nDyno Tech came recommended to me by someone I know who has the same type of scooter. I thought they did a great job and would bring my bike there again.\n",
      "output": "neutral"
    },
    {
      "input": "Text: An admitted Parrot Head, I couldn't not go to Margaritaville. The drinks are great, and servings of food and alcohol are large. Three of us couldn't finish the nachos, which were delish. We all had a different margarita and they were all good. This place just has a fun vibe to it.\\n\\nThe gift shop has some hysterical shirts...I got one that said \\\"we are the people our parents warned us about.\\\" So true.\n",
      "output": "positive"
    },
    {
      "input": "Text: I went to Z-pizza with a groupon now coupon the other day and was very impressed. I got the Berkley vegan pizza and it was truly a GREAT vegan pizza. All of their pizza smelled so good and I am now IN LOVE with their wheat crust (they also offer gluten-free crust). This place is a must-try for any vegan or non-veg pizza lover.\\n\\nI will definitely be back!!!\n",
      "output": "positive"
    },
    {
      "input": "Text: Slowest Starbucks I've been to.... Unfortunate because this one is a convenient location to where I live but the drive through always takes 10-15 minutes whether there's 2 people in line or 12.  People very nice and friendly but not effect enough for how quick Starbucks is elsewhere\n",
      "output": "negative"
    },
    {
      "input": "Text: This place does not fulfill the \\\"ultimate ice cream experience.\\\"  The manager is completely rude and inconsiderate to the customers requests. I go to this Cold Stone several times because the other ones are too far from where I live. I have found hair, bugs, and even broken finger nails inside my ice-cream. The place has cockroaches and the lobby is never cleaned. Every time I walk in, it is a disaster. The tables are sticky with ice-cream and so is the floors. The workers all tell me they dislike their boss and all want to leave.\\n\\nWhat kind of franchise is Cold Stone running?\\n\\nI do not recommend this Cold Stone at all!  I stopped going last month.\n",
      "output": "very negative"
    },
    {
      "input": "Text: How have I never reviewed this place before? It's close by so I do come here. Like once a month I show up. \\n\\nIt has that great dimly lit dive bar feel. You know you could get laid if you wanted to.  The drinks are cheap and the bartenders are cool. \\n\\nI like the people most.... you get such a fun variety the normal alcoholics, people in their work clothes, people hoping not to run into anyone they know, and plenty of stoners. Being a semi attractive girl the mostly male patrons treat you like you are family.... the creepy kind they want to kiss... but still family.   You can be relaxed and grab a few beers or get good and drunk either way you will fit  fit in just fine. \\n\\nIt's worth a trip and when the drunk people get kicked out of Santisi Brothers they walk to the other side if the parking lot and come here.  If nothing else grab a beer and watch the people that come here. \\n\\nAlso I might note that they only have 1 stall for women but there is often no line and MOST the time it does not smell like farts and coochie.\n",
      "output": "positive"
    },
    {
      "input": "Text: For those of you who are going to order Kung-Pao whatever and Cashew whatever, Fried Rice, Egg Foo Young, or Egg Rolls,  then complain how it wasn't good, better not eat here.  This is a Chinese Restaurant.\\n\\nI wouldn't go to a fine Mexican Restaurant and Order Nachos Bell Grande or Meximelts for dinner.\\n\\nWith that said,  finding a good Chinese Restaurant in a desert would be challanging.  I am writing this as a customer with lots of Chinese restaurants tested. \\n\\nThe ambience was conservative and they are open from 11am - 3am\\nThe price was a bit higher, but not outrageous, but this is Las Vegas.\\nGood wine list, but not really apropo for some of the food here.\\n\\nThe seafood dishes we ordered were extremely fresh\\nWe had a Stir-fried scallop and veggie dish that tasted very fresh and was cooked perfectly.\\nThe sweet and pungent shrimp dish was very good. The sauce was made from fresh tomatoes and not ketchup like other restaurants.\\nThe Filet Mignon dish was very good\\nThe waiter had recommended the sauteed young pea leaves which btw was excellent.\\nWe had a Fried Tofu dish that was standard, nothing special.\\nThey used good quality rice for the steamed rice.\\n\\nWe skipped the pricier seafood dishes that spiraled near the $100 mark or more, but all in all we got out for $75.00 (not including tips) for 3 people.\\nWe were too full for dessert so no reviews here\\n\\nI would have to say I definitely would make a return trip here when I am back in Las Vegas again.\n",
      "output": "positive"
    },
    {
      "input": "Text: I chose to stay at the Monte Carlo because we had a Seminar that was taking place there. First let me say,I do not understand how this place even rated as a supposed 4 star hotel in Las Vegas.\\n\\nWhen we first got here the line up for checking in was so long that I was embarrassed with my staff. Okay now off to the room. Maybe we can start over. Wrong!.  The room looked like they were renovated in the 80s. I would say its spacious There was an old air con/fan that made terrible noises every 2 minutes so it was useless.  The blankets are paper thin too and I caught a cold during my third nights stay.  The bathtub is so shallow and old and nasty. I didn't even want to complain because I figured they would only move to a different room with the same amenities. I would have rather stayed in a Comfort suites than this place. We were only there for 2 nights so I did not spend much time in my room. The restaurants that were in the hotel and next to it outside were overall good but nothing spectacular. I will definitely not stay here again. I will stay at The Mandalay but I wonder how does this place stay in the M Life group of Hotels.\\nNeedless to say I am ready to get out of there on Sunday AM and I'm waiting in line again for over 20 minutes to check out. Sorry Avoid this place!!!\n",
      "output": "very negative"
    },
    {
      "input": "Text: Not. Going. To. Stay. Here.  EVER! Again.\\n\\nThe kids enjoyed the ONE simple water slide at the hotel's pool, but other than this, I could never lodge here again ever. I don't know, call me high maintenance, but I like my hotels a little more upscale. That really just sounded totally snobby, but it no way did I mean to be, just using words to describe the hotels I would prefer to stay at. \\n\\nThis place is ideal for those who are on a budget and not caring to stay at an older, less modern hotel with minimal amenities. If you come to Vegas to party and the hotel room is merely a place to spend a few hours in to sleep, then this place will work for you.\n",
      "output": "very negative"
    },
    {
      "input": "Text: I have always wanted to eat here. I'm glad I finally made the effort.\\nIt is beautifully decorated and clean. All the staff was attentive and friendly.\\n\\nWhen we walked in we were greeted and offered to have our picture taken with the Hard Rock backdrop, which we did. Seated immediately, and our waitress was there quickly to get our drink order and came back with them to take our order.\\n\\nEveryone's food and drinks were fabulous. We had a very nice lunch and the price was well worth the food and excellent service! \\n\\nI had the Avocado Salad, my niece has an avocado sandwich, my daughter and her boyfriend both had burgers. Again, all the food was delicious!\\n\\nI recommend everyone put this place on your to do list the next time you go to Vegas. Enjoy all the memorabilia they have all over the walls, the music and videos they play that brings back memories and be sure to stop in their gift shop before you leave!\n",
      "output": "very positive"
    },
    {
      "input": "Text: I also am surprised that there are not more reviews for Betty Lou. We did the Monona brunch cruise and really liked it.\\n\\nOverall, the gig is pretty sweet, but I'll admit they have some serious room for improvement.\\n\\nMajor cons: value for price, selection of seats on the boat, availability of crew/service\\n\\nMajor pros: taste and amount of food, quality of atmosphere/boat\\n\\nIt was really disappointing when we got on to be shoved out of the way by a group of young children, who ended up getting seats on the top deck. If you get there early (like we did), start to line up right in front of the wooden dock to the boats, as that's where they board from. It would be much more organized if they called groups onto the boat in the order they were booked.\\n\\nThe food was AMAZING. So good and perfectly organized into appetizers, main course, and dessert. I loved it!\\n\\nThe mimosas were tasty, but were weak and it was difficult to get a waitress/bartender as there were only 2 of them tending to the entire boat of 50 people. You are dismissed from your table to go and get food, but we were never dismissed for the first round. Again, it was difficult to get the attention of the crew/waitresses.\\n\\nThe views were really scenic and the captain does a quick spin at the end so that you can take photos with the Capitol and the Monona Terrace in the background.\n",
      "output": "neutral"
    },
    {
      "input": "Text: this is a pretty good place to take friends/family from out of town and have a good Las Vegas experience,   this place reminds me of Venice Beach in CA with the street performers, art, strange people, ect.  The actual fremont light show was interesting, but is predictable,  7pm aliens, 8pm don mclean, 9pm the doors, 11pm Kiss, ect,  maybe change them up a bit, oh well, I dont run that show haha\n",
      "output": "positive"
    },
    {
      "input": "Text: Okay food in a fast food ambiance.  I had the chicken chimichanga combination plate.  The tortilla was very crispy and the filling included some cheese, onions, and chilies.  The chimi was topped with generous helpings of guacamole and sour cream.  The rice was dry, but the refried beans were okay.  The Dr. Pepper in the soda fountain was a teensy bit watered down. \\n\\nMy husband was not impressed with his carnitas burrito.  He got a nasty surprise when he cut it open.  It was stuffed with pico de gallo and guacamole, in addition to the dry carnitas.  He hates guacamole.\n",
      "output": "negative"
    },
    {
      "input": "Text: Wow, harsh reviews!\\n\\nI found the guy behind the counter helpful.  He steered me in the right direction and I got a meal I really enjoyed.   BBQ'd tilapia and Chicken Adobo were very tasty.\n",
      "output": "positive"
    },
    {
      "input": "Text: The second visit made ALL the difference.\\nGreat, if not amazing, service, and a super happy table of stuffed people.\\nIn other words: win!\\nMore dinners will be had.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Oh, TAO - I so badly wanted to give you 5 stars, but your over-hyped restaurant had some sever issues we need to address. 3 out of 5 stars for delicious food but terrible customer service. Word to the wise: TAO = a place where the customer is always wrong.\\n\\nHere's the skinny: we dined 11 deep Saturday evening while in town celebrating my 32nd birthday. It's Memorial Day weekend and expected to be a madhouse in Vegas, so I made every precaution to secure reservations, be on time for said reservations and ensure my entire party was on time with me. I may not be Kim Kardashian, but perhaps the manager failed to note that my reservation was made by someone who works directly with them and asked for my party to be taken care of. I'm also assuming they didn't know that I am a celebrity publicist in LA and have sent numerous clients to spend thousands of dollars at their establishment. Maybe if this was noted my party would have received better service. \\n\\nFood: my boyfriend and I split the chicken dumplings, the spicy yellowtail sushi roll and the chicken pad thai. More than enough food! The pad thai seemed to be in a never-ending bowl! It alone would have fed the 2 of us easily. The dumplings were the best choice out of our order. Fresh, steamed and flavorful. I only wish there were more in an order! The roll was good, but nothing special. My friend had the BBQ pork and it was phenomenal. I'd look into that if BBQ meats are your thing. The pad thai was pretty standard. It was also good but nothing to write home about. Nonetheless, I was pleased with the overall good experience. The crowning glory was the giant fortune cookie that was sent out for my birthday (it is filled with both vanilla and chocolate cream - oh hey ying yang!) - which was the only good move by the restaurant the entire meal.\\n\\nThe service: this is where things get rough. We sat down for our 8:30pm reservation around 8:45pm. We didn't mind the 15 minute wait. We're a large party and it's Saturday night - reservations can take some time. I get it. We sat down and didn't see a waitress for nearly 20 minutes. When she finally came by the table she took our drink order and bounced for another 20 minutes or so. My friend asked for an iced tea that 40 minutes later had never made it's way to the table. When we asked about it, the waitress took another 15 minutes to bring it claiming that they had to \\\"brew a new pot\\\". Ok. Then when we were an hour and a half into our dinner order waiting for more beverages the waitress was M.I.A. We finally called over the manager and asked if we could please get some drinks (one of which had already been ordered and never brought to the table). His response was \\\"what? Are you trying to get something free out of this?\\\". I'm sorry? No. We are trying to get our drinks and spend more money in your establishment. Wow. The next epic failure of this restaurant/nightclub comes from the security guard/staff. My boyfriend got up from the table to take a work related call. It was noisy inside so he stepped outside to take it. When he came back in a security guard grabbed him by his shirt and said \\\"where do you think you're going?! Get in line!\\\" To which my boyfriend responded - \\\"I've been sitting with a table of 11 for nearly 2 hours. I just stepped outside to take a call.\\\" The guard then responded \\\"yeah right\\\" and grabbed him by his shirt collar. When he turned around to radio someone my boyfriend just yanked himself free and walked inside. The final straw was when the waitress asked if we'd like to divide the tab. We said yes and tried to be fair by making a few groups so as not to create 11 separate checks for her. Tik-tok - 1 hour later (literally) she plopped down the checks with a look of irritation and left. \\n\\nTotal time in restaurant (due to slow service) - 3.5 hours!! It was nearly midnight when we finally left!\\n\\nThe club was hopping but we were not interested in that. We just wanted a nice dinner in what seemed to be only a mildly busy restaurant. A party of 11 would have left a much bigger tip had the service been respectable. I get that everyone wants to dine here, but that doesn't mean you have to stop creating a great customer experience for those choosing your restaurant. There are MANY other options.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Average Scottsdale crowd, and an average time here.  \\n\\nWe went here again on a Saturday night.  We waited over 30 minutes in what I can only imagine was an artifical line that seemed to ebb and flow inexplicably quick.  Some loser dude here bought a girl in our group a cheapo WELL drink, so beware of these fools.  Maybe it was an isolated incident, who knows.  They have a dress code (no flip flops, dress to impress), which keeps the riff-raff out. \\n\\nDrink orders were taken by one woman bartender in a bizarre assembly-line fashion - taking the easy way out and paying no attention to patrons who arrived WAY before others.  Sorry to tax your short-term memory bartendress!\\n\\nWomen with generic tastes in music (think Top 40 jamz on the radio) and generic tastes in atmosphere (think white rentable cabanas and platform blocks on the dancefloor) will probably like it.  People who care for quick service, unique music, or a place with character probably won't care for it.  \\n\\nWarning to all guys out there - they will charge you $10 cover just for being male, while ladies are free.  Kind of lame (and possibly illegal?) since there are plenty of bars in the area that don't charge cover, esp. based on gender.\n",
      "output": "neutral"
    },
    {
      "input": "Text: It's not Pinkberry, but it might as well be. In fact, it appears as a total carbon copy of the Pinkberry concept; Complete with a knocked-off menu, logo (they use the same colors: pink and green) and a VERY PINK minimalist store design - with bright pink walls and those amazing and very pricey Phillipe Stark 'Ghost' chairs (which i absolutely love, and own!) that \\\"the other named brand\\\" uses.\\n \\nBut who cares if it's a total knock-off! This frozen yogurt was DELICIOUS! After the lady gave my friend and I generous sample servings I decided to go with the peached flavored yogurt topped off with fresh kiwi, strawberries AND mango. Note that this was AFTER I had ALREADY EATEN a large salty pretzel AND BEFORE we were about to eat dinner.\\n \\nIt was that good. I had to have some. \\n\\nPlus it was a great way to cool off from the hot desert heat.\\n\\nAnd the wall color goes well with my (avatar's) hair.\n",
      "output": "very positive"
    },
    {
      "input": "Text: No security cameras\\n\\nGates are always open or having malfunctions (my roommate's car got hit) and the office will not take any responsibility \\n\\nMY APARTMENT GOT ROBBED + 6 other apartments.... and the gates are still open :)\\n\\nBUGS BUGS BUGS\\n\\nThe office manager (Thomas S) is an ass....\\n\\nThe big manager of Picerne Group hang up on me\\n\\nWhen my lease is up I'M MOVING OUT!!!!!!\\n\\nI wish I was reading some reviews before I moved in\n",
      "output": "very negative"
    },
    {
      "input": "Text: We were here on a Saturday evening around 6:30pm, and we were told that there would be a 30 minute wait. We were okay with that, but as we walked to the bar there were a TON of empty tables!!! Why would there be such a long wait just for two?\\n\\nAnyway, we found a table at the bar to sit in and have dinner. We shared the mini corn dogs, Dirty Chips, and the bison burger.\\n\\nThe corn dogs were good. The Dirty Chips were pretty fantastic. It was a huge appetizer for the two of us. Between the corn dogs and chips, we didn't need the bison burger.\\n\\nThe bison burger was dry. We ordered it medium rare, and it lacked juiciness.\\n\\nThe service was good and the atmosphere was nice too.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I wish i could give this place negative stars.  The food was average at best.  I would have been better off walking across the street to Del Taco.  At least there I would not be served with the attitude of the server at Mercaditio.\\n\\nMy wife and I thought it would be a great idea to try this place.  I wish we would have stayed home.  we started the evening with an annoying uneven  table that ended up spilling my drink.  STRIKE #1\\n\\nNext, my wife was encouraged to order a, supposed prize winning, pre-made margarita.  It was horrible.  we have gotten better margaritas at an Irish Pub down the street.  STRIKE #2\\n\\nThen, we ordered.  Bad call on our behalf.  the food was average at best.  Like I said before, we should have gone to Del Taco.  We asked the waitress for more chips and she stated that there were only crumbs left and that there were none available.  Call me crazy, but i was under the impression that the chips were made there.  I guess this Mexican restaurant happened too run out of tortillas as well.  STRIKE #3\\n\\n\\nThe list goes on... and on.....\\n\\nAs a long time Summerlin resident,  I will actually stick with the restaurants in town that serve good food without attitude.\\n\\n\\nThe only saving grace about Mercadito is that it will serve as a great butt to many jokes amongst the 200+ residents that I will be attending a banquet with tonight.\\n\\nNote to Spencer Campbell the manager of this sub-par eatery:  if your staff treats locals  this way, I would hate to see how they  treat tourists.  Thankfully, myself, my family, my friends, acquaintances, and associates  will stick to the Yardhouse on our biweekly visit to Red Rock Casino.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Best ramen in vegas, hands down, don't care what ppl say, i always recommend this place, especially after a bad hangover from the night before.\\n\\nI always order the same thing:\\n\\nGyoza = perfectly cooked add a little soy sauce w/ chili oil and its a perfect match\\n\\nTonkotsu-shoyu ramen and add an egg and nori and it could not be any better. Service is always friendly, and wait is never too long usually. worth the wait if you have to wait though. Not a good place for parties of more than 4, more of a place for 2 ppl so you can do the bar if need be. \\n\\nBest thing is food always comes out quick and never disappointed. Small place, when you are inside you don't feel like your in vegas at all. And that is a great feeling, especially for someone who has been here for 8 years already.\n",
      "output": "very positive"
    },
    {
      "input": "Text: the experience was fine - good wait staff, ambiance, etc.  on to the food:\\n\\nstarted with the Ricotta Ravioli which was solid, but not spectacular.  I guess I expected more, but who are we kidding - I came here for the steak, not the starter. \\n\\nsplit the Chateaubriand - the cut was (as usual) fantastic and the medium rare, while a bit overdone on the bottom, was still tender and delicious.  it was not over-salted or over-spiced, so the flavor of the cut really came through.  the roasted garlic was a great touch and added a great flavor.  these guys do steak proper - worth the price of admission.\\n\\nfor sides, the wild mushrooms were fine...and the mozzarella/whipped potato side is nothing to write home about.  don't get either...try some of the more adventurous sides (marrow, piquillo peppers).  \\n\\nin all, a fine meal.  but as a Chicagoan, a lot of folks can do the steak right...its the starters and the sides that really make a steakhouse stand out.  on both of these fronts, i either chose wrong or they just don't put too much into it.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Never saw a CSI episode, but thought it will be interesting. \\nStaff wasn't nice (enough) to me. Till I understood what I should do with the given paper we were investigating a wrong scene.\\nSo they were closing and I wanted to check other labs as well and asked if I can come back next day, first the girl there said that I can talk to the manager but when I was going to talk to the manager, she said that the other labs are for different crime-scenes and \\\"technically I shouldn't look at them\\\". So according to her, I had to walk around with my eyes closed and open only when it's related to my crime-scene.\\nFinding the location was a hard task itself. No signs in MGM about and got tired from asking directions and walking in there\\nBut museum was fun, I've learnt some things, lots of info I guess, but it's very much overpriced and I've not gotten my \\\"certificate\\\" or whatever they should email me.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Carpet has intense odor of beer/other things spilled on it.  If you like microwave frozen food, you'll love it here.  There's something \\\"going on\\\" in this place, like if I found out that there was 400 pounds of marijuana in the basement, it wouldn't surprise me. I think this is a hang out for local residents that are not allowed in casinos.\n",
      "output": "very negative"
    },
    {
      "input": "Text: I got the an excellent deal, then looked up on hotwire that would have given me an extra $100 off so I called Thrifty and the agent was super nice and matched the hotwire price.  So far so good.  Then I saw all the terrible reviews on yelp and got worried.\\n\\nWhen we arrived in Las Vegas I told my sister to expect long lines and bad service, but weren't we PLEASANTLY surprised.  I was served right away (they just weren't busy, only three agents, though) and Justin was super super friendly.  The car drives like a dream, but yeah, has 45,000 miles on it which seems like a lot.  We are going to be putting a lot more on it.  I'll review again when we return but the check in process was painless considering what I was expecting.\n",
      "output": "positive"
    },
    {
      "input": "Text: Overall, 3.5 stars. While I adore the Mandarin Oriental, I expected more from MOzen Bistro. Don't get me wrong- nothing was in the slightest bit bad! But I just felt like for the money you pay here, there should have been more urgency for quality/above&beyond creativity. \\n\\nOkay, something that really threw me off: it's the Mandarin, so of course I'm going to get tea. I ordered the green, but asked if I could do this iced. They said sure, no problem. They bring me out a piping hot pot of green tea, and cup of ice. Well, I'm sure that you can imagine the combination. They could have done this much better (brewed it twice to triple as strong, poured it into excessive amounts of ice, then had a separate pitcher for me, etc). But, this was just the drink, so I won't judge them a ton on that. \\n\\nService was standard for the Mandarin. That in itself says enough. \\n\\nThe food took about an average time to arrive. I got the Eggs Migas (their southwestern approach to scrambled eggs). These were good, but I'm glad I ordered a side of goat cheese to scramble in...it gave it a nice extra kick. \\nMy mom had the steel-cut oatmeal and expressed her delight with it. My dad had the omelette, and it was just a standard omelette...nothing special or out of the ordinary. \\nSister and her boyfriend had the French toast on the baguette..and they said it was again \\\"just okay.\\\"\\n\\nThe real winner:\\n--Yogurt, granola, & fruit parfait! PLEASE just get this. Housemade yogurt and granola and it was divine. Great, fresh fruit throughout.\\n--Chicken-apple sausage! Just a tad sweet and big on taste. \\n\\nI prefer Thomas Keller's Bouchon over at the Venetian-- more selection, not as overpriced, and just overall better, in my opinion. If you're at the Mandarin Oriental, though, then this is your best (and only?) bet for a breakfast and/or early lunch.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I've never encountered such rude bouncers and \\\"managers\\\" at any club. The way they talk to girls is out of line. \\n\\nDon't bother buying \\\"VIP tickets\\\" because it doesn't mean anything and you will still end up waiting in one of the many lines. \\n\\nIf you're looking to wait in a huge line with no organization, then this is your spot.\\n\\nYou're better off going to XS or Pure...or any other club in Vegas, really.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Arrived at 7:05 and ordered. It is now 7:35 and  still no food. There are only a handful of patrons in here. Everyone that came in and ordered a smoothie was served within minutes, but for some reason it takes well over 30 minutes to make a salad and a sandwich? Awful. They can handle a lunch rush but not a drizzle of evening customers? Not coming back.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Mm-mm King Crab legs. This place is often a must stop every time I go to Las Vegas. This place is not cheap at all. In fact I believe its the most expensive buffet on the strip, but don't let that stop you. \\n\\nThe best tip I can give you is... be ready for some good food! If you are not a seafood person this may not be the place for you. King Crab legs and jumbo shrimp cocktails will keep me coming back for more every time. I recommend treating this place like a fine restaurant and eat a sampler of the best foods first. I don't recommend stuffing your face like this is a 99cent buffet or you will get full too fast to try everything. Enjoy the atmosphere. Take a date or some friends.\\n\\nRelax, eat, and imaging a life of luxury.\\n\\nOnly con  =( *sad. I am writing this review at work hundreds of miles away. I could be eating shrimp right now.\n",
      "output": "very positive"
    },
    {
      "input": "Text: On a recent quest to find a Made in the USA bicycle, we headed to Budget Used downtown.  Be prepared to be overwhelmed when you walk in the door, I bet there are no less than 1,000+ bicycles wedged in this space on the floor and hanging from the ceiling.  If you walk in with no criteria your brain can easily explode, but for me I was looking for a Cannondale pre-2009 Made in the USA frame that was under $1,000.  We found three, pulled them out, and took a little test ride.  Settled in on one that I liked and bit the bullet.  The downside of this place is that they are overpriced (as other reviewers noted), but you do get a free tune-up (worth about $100) that you can use whenever you'd like, a four month warranty,  and you know that the bike has been checked over and \\\"loved\\\" before you take it home.  Bottom line is that I'm impatient so I didn't want to sit and watch Craigslist for a better deal, so Budget was the next best option.  Plus I'm willing to pay a little extra to support a local business!\n",
      "output": "neutral"
    },
    {
      "input": "Text: Bad service...mediocre food...what more?\n",
      "output": "negative"
    },
    {
      "input": "Text: Bar is amazing.  The Restaurant was sub par for the prices.  I ordered the peppercorn filet and it was encrusted with WHOLE peppercorns which made it inedible.  It should have been stellar for that price point.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Box Office\\nFor show tickets inside the Flamingo such as Donnie & Marie and X Burlesque. There isn't really a defined line, but there are defined areas of the counter for say their Diamond players. \\n\\nStaff wasn't too friendly nor inviting to purchase tickets. It was like a burden for the staff to answer questions or help interested patrons. \\n\\nWe didn't end up buying the tickets directly from the counter. A shame. Likely avoiding shows in this casino. \\n\\nThe Show\\nOne of the shows on the strip that somewhat like the original showgirls with fancy headdress located in the Flamingo Casino resort.\\n\\nThe show has been around for sometime now. Only one show per most nights. The line is somewhat disconnected and almost like a cattle here joining a crowded small theater. \\n\\nSeating is cramped and doesn't allow for leg room. Stage is close for all. Seats are poorly arranged to view the acts.\\n\\nThe acts have a story. Not epic or memorable. An intermission in the middle was almost forced and out of place. The individual dancing was ok but off sync for the cast. \\n\\nGood: use of small cast small stage. Dancing was ok. \\nBad: seating arrangement and intermission. \\n\\nNot the worst show. Okay to watch once. Overpriced in comparison to other shows.\n",
      "output": "negative"
    },
    {
      "input": "Text: Very clean and nice staff.  Probably one of the best locations they have.\n",
      "output": "very positive"
    },
    {
      "input": "Text: I've been coming here for the past few years and it's still one of my favorites.\\n\\nHikari is one of the best AYCE places in Las Vegas for sushi.  While the actual list of items on their AYCE may not initially seem like a lot, I dare you to work your way down the list.  Unlike many other sushi bars that offer AYCE deals, Hikari has both Uni and Oysters on it's AYCE list.  Also, sashimi is offered as part of the AYCE which is almost NEVER available.\\n\\nMy best suggestion is to sit at the sushi bar as the service is quicker and you can get to know the staff.  They'll try to help guide you along if you're not an experienced sushi eater.  Just ask! :)\n",
      "output": "positive"
    },
    {
      "input": "Text: After making this place my first stop in Vegas every year for 10 years this will be my last. Service and good was way off tonight. I could get better at a Panda Express\n",
      "output": "very negative"
    },
    {
      "input": "Text: I have been to this location of Twin Peaks twice.  If I wrote this review after my first visit, I would have most likely given it 4 stars.  But today, my second visit here, put it over the top for me.  The reason for the extra star was our phenomenal bartender Kathiee.  Not only was she one of the friendliest people I have ever come across, she was rocking out cocktails, draft beers, and refilling our drinks all while striking up a conversation with my party as well as the others sitting along the bar.  I ordered the chicken and shrimp basket and asked my chicken be tossed in their green chile parsesan sauce.  Kathiee was so great that when my food arrived, she made sure my chicken was tossed in their wonderfully delicious green chile parmesan sauce.  This level of attention to detail really meant a lot (the waitress at the Henderson location just gave me a cold side of green chile parmesan and forgot, or didn't care, I wanted my chicken tossed in that sauce).  So great job Kathiee!!!  Not to be forgotten, the shrimp in my basket were huge!!!  \\n\\nAt this particular location, I have had the green chile meatloaf and the chicken and shrimp basket.  Both items were very good.  The meatloaf is smothered in mushrooms, onions, and gravy, but the green chile in the meatloaf adds a unique and delicious kick that I can't get over.  I would have to rate it the best meatloaf I have had.  \\n\\n I believe I saw 12 beers on tap from Coor's Light to an IPA to their very own house brews.  I've had both the Knotty Brunette and Dirty Blonde house beers.  The Knotty Brunette tastes like a good brown ale while the Dirty Blonde is a nice Hefeweizen.  Both are worth a try.  \\n\\nOn both my visits, the staff and service was good.  Everyone was friendly and food came out quickly.  Not to mention it is bikini week, so that is definitely an added bonus.  But if you happen to be there when Kathiee is working, definitely hangout at her bar.  Not only is she a great bartender, she is a huge foodie and is a big fan of yelp!!!\n",
      "output": "very positive"
    },
    {
      "input": "Text: Roshambo + Ramen galore + Shaved ice + Okonomiyaki + Japanese beer = A great Saturday \\n\\nGood food and good company on a lovely Saturday afternoon (or night if you went later than me).  The festival lasted from 11am - midnight and was filled with performances, food, and booths from local organizations.  Yes, it was a hot and I wished they had more covered seating, but that is the benefit of going in groups.  This way you just have to rotate who is going to get the food and who is going to hold the fort down in the shade. \\n\\nLogistics:  Tickets were $8 at the door ($5 for pre-sale at local shops and restaurants around the valley).  This event was also very family friendly and free for children 8 and under.  Once you got in you there was a line to buy tickets for Ramen ($7), soda ($2), and beer ($5).  Warning though the beer was cheaper $3-$4 from the non Ramen booths.  From 12 pm to 1 pm this line was super super long, but after 1 pm it definitely died down.  If you wanted other food like skewers and Okonomiyaki (Japanese pancake) no ticket required, just good old hard cash.\\n\\nHiromaru: By far the longest of the Ramen lines and for good reason.  It has a very rich and creamy broth without being overpowering.  The noodles were on the thinner side which I personally like because I feel like I get more broth with what I am eating. This one did steal the show in most everyone's heart.  They are originally from Japan, but the flyers said that they were going to open a shop here in Vegas and I will be a future customer for sure.\\n\\nIroha: Another festival favorite.  They had the second longest line.  Their noodles were much thicker and their broth had a little more spice to it.  The servers warned us that it was spicy, but I didn't think it was bad at all.  \\n\\nVegetable Okonomiyaki - Lots of fillings, heavy on the pickled ginger, and still squishy on the inside.  I like it, but if you a super crispy pancake this might not have fit your fancy.\\n\\nI had a wonderful time eating and drink from the different booths, hanging out with friends, and even my failed attempts at Roshambo (rock paper scissors) to win gift certificates for local restaurants.  I'm pretty sure I will be back next year :)\n",
      "output": "positive"
    },
    {
      "input": "Text: A friend and I were going to have lunch at Paul's Pel'meni today.  After seeing the lack of sanitary food handling by the lone employee, we decided to eat elsewhere.  Getting a case of gastroenteritis was not on my \\\"to do\\\" list.\\n\\nI watched the employee handle greens and other food items with his bare hands.  I then saw him take a few orders, handle the cash, use the credit card machine, and answer the telephone.  He then went back to handling the food with his bare hands without washing them.\\n\\nMy friend and I were at the restaurant at 1PM on a weekday.  There were only a few people in there and only one person working.  With such an appalling  lack of sanitary food handling, I can see why there were so few customers.  I would never consider eating here after what I saw.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Taking the bus in this land o'suburban sprawl gives me the holier-than-thou glee that I can only imagine born-again Christians must feel when looking down on my sorry soulless ass. \\n\\nReally. It's awesome. You can check out routes at http://tempe.gov/tim/Bus/Orbit.htm or http://www.valleymetro.org/Default.asp. \\n\\nI take the Jupiter, which runs near my house and drops me a few blocks from the office. And despite others' experiences, it's only been sketch-city once, when I would have sworn a methadone clinic was on my route. \\n\\nUsually, it's just ASU students, kooky old professors in orthopedic shoes and a couple teenagers skipping class. And me, the pseudoprofessional sorta grown-up.\\n\\nHonestly, I am the scariest person on the bus most days. For serious.\\n\\nThere's just one drawback, which I'm even loathe to mention, given my far-too-earnest desire to have you join me on my route. But alas.\\n\\nThe fucking bus. Won't run. On time.\\n\\nMaybe it's cuz I'm German as all get-out, but I expect the damn thing to approximate a schedule. And, you know, if there's a construction detour, it should take the detour consistently, or not at all. \\n\\nBut I'm still giving those adorable little blue buses four stars, in the hopes that you'll give it a shot. \\n\\nIt's not bad, I promise. Plus, I really want y'all to support some proposed service expansions, like extending the hours on weekends to midnight or even 2:00 am.\\n\\nBecause at the end of the day, I'm just a drunk looking for a free ride home...and some moral high ground.\n",
      "output": "positive"
    },
    {
      "input": "Text: The Bofinger experience is definitely not consistent. \\n\\nA big fan of the DDO location, my recent NDG experience came up well short. \\nPulled pork sandwich special for the World Cup, great price, but relatively tasteless, half the size of the normal offering and missed all of the excitement that drew me in in the first place. \\n\\nI would have rathered pay full price for the same sandwich I know and love than to have paid $5 for this anemic, boring promotional version. \\n\\nAnd trying to charge me an extra $0.50 to take out, without specifying it - well that was just unacceptable. I won't return to this location.\n",
      "output": "negative"
    },
    {
      "input": "Text: My daughter and I were heading to another place for lunch when I spotted this little gem in a mostly empty strip mall. The name sounded familiar, so we decided to stop here instead. There were a few other patrons waiting for tables inside so we opted to sit on the patio where we could be seated right away. The whole restaurant is really clean and the patio is no exception (although once a large party with multiple kids who were sitting on the patio left, it took them awhile to clean up). Once we were seated I quickly looked up what other yelpers had to say and it looks like this location is pretty new.\\n\\nI ordered a simple bean and cheese burrito, enchilada style and and iced tea for myself, and my daughter got the kids chicken strips with fries and a chocolate milk. The food came out pretty quickly. As we were waiting, the server who was bringing out the food came to our table a couple times to ask if other orders were ours. I also noticed that a couple of the servers were unsure of who another table belonged to so it seems like there might not be a system for the patio yet. This didn't bother me, but the ladies at the table next to us were annoyed because they were in a rush.\\n\\nMy burrito was alright, great tortilla, filling was hot and stayed warm, but the enchilada sauce was a little too thin for my liking. The chicken strips were warm but not steaming lava hot like they always seem to be everywhere else (this is a good thing because they were for a starving five year old). My daughter said the chocolate milk wasn't chocolatey and asked for water instead. My iced tea was okay but tasted a little dirty.\\n\\nThe price was okay...our bill came to just over $14. I don't have much of an incentive to come back (Dos Gringos is across the street and kids eat free all the time there), but the place is cute and since they are new, I would give them another shot.\n",
      "output": "neutral"
    },
    {
      "input": "Text: If you want a great Chicago Hot Dog, you'll just have to go to Chicago.\\n\\nThat pretty much sums it up. When in Chicago I make a pilgrimage to Super Dog and Hot Doug's. These two places were rated 3 and 1, respectively in the US.\\n\\nI had high hopes of finding something, close, not expecting perfection. \\n\\nAt the suggestion of the order person, I ordered the House Special, a hot dog accompanied by a beef dip sandwich.  It was served with  french fries.\\n\\nThough they did prepare the hot dog with Chicago like fixings, it was nowhere in a class with Super Dog. Neither were the fries, just  on par with Mc Donald's.\\n\\nI can't say anything nice about the beef dip, so I won't say anything. \\n\\nI went with Brian, my house painter, who is an exact look a like, for the Zig Zag Man.\\n\\nHe never had a genuine Chicago Hot Dog, but he said he'd had better, too.\\n\\nService was friendly, and for Las Vegas, this is better than Pink's, and it's probably as good for a hot dog, that you will find in this wasteland of eateries. \\n\\nTwo Stars means \\\"I've experienced better\\\", and these folks are not in a class with hot dogs from Chicago.\n",
      "output": "negative"
    },
    {
      "input": "Text: my gf and i are avid bww patrons, i'd say every weekend we partake, however lately we've been experiencing a lot of problems with their pick-up / carry-out service which we often place orders through.\\n\\nfairly recently we've been having issues with them getting the order right.  typically they forget utensils, missing orders of celery and / or ranch, give us the wrong flavor, etc - but the line was drawn for us when we placed a 24pc wing order only to see that there were 12 wings in a 24pc box and the other half of the order was not included after coming home, relaxing in front of the tv and getting ready to eat.\\n\\nnever had we really experienced a problem with dining in (with the exception of the occasional lag of service when it's a little crowded) but all of these mistakes with carry-out has started to rub us the wrong way.\\n\\nwhen picking up an order, always always ALWAYS double-check right in front of them.\n",
      "output": "negative"
    },
    {
      "input": "Text: it's a very romantic beautiful spot at night, especially when the music is on. took some vedios and still feel excited when replaying it at home.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Went for lunch here with my boyfriend and the setup/environment was quite nice. It felt like a different homey kind of place.  The food tasted pretty healthy, (mine and my boyfriend's) I ordered the couscous salad with strips of beef and dried up cherries while my boyfriend had a delicious turnip soup.  The service at first was great :friendly, welcoming. But then towards the end, one of the waiters was quite rude when I asked for the bill. He kept pointing to the bill and saying that was the bill several times. I was confused because there was no price on it, it just told me what I ordered. My boyfriend then told me I could pay at the cash. Um, why didn't the waiter just tell me to pay at the cash instead of wasting my time and continuously pointing to my bill and saying \\\"That's the bill.\\\" Yes, I know that is the bill...Food was generally good though. Very healthy and tasteful. I give it three stars thanks to that weird waiter.\n",
      "output": "neutral"
    },
    {
      "input": "Text: In a word.Awesome! I was looking for a Chicago bar to watch my Blackhawks and yelp found Brando's and I found my new family! I've never felt so welcome before. From the time a walked thru the doors. From the Bartenders , especially Megan and my Waitress Heather and owners who are hands on. Make you feel like part of the family . And I can't forget about the food! Chicago style pizza to sliced beef, served wet or dry. You can't go wrong! Great prices and service bring me back every time. I found Chicago in Vegas!!!\n",
      "output": "very positive"
    },
    {
      "input": "Text: This is one of those three and a half star moments for me, Bison Witches is a sandwich shop with a fairly impressive beer selection and fair prices. I like their chili cheese nachos quite a bit and Kristen likes the miss pris. There's really nothing extraordinary here though, good food, good booze, good service, good prices. It's all good. Three and a half.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Lawrenceville finally has a nice date restaurant! The space is roomy- no sitting on top of the next table here. The lighting was suitably dim, but not too dark to read a menu. Overall, very cozy atmosphere. The service was impeccable- we never felt hovered over, but our waters stayed full and every need was anticipated. As for the food, \\nthere was not a bad bite on a plate. The bread was delicious, served with a side of fresh ricotta and olive oil. For appetizers, we ordered the artichokes and calamari. The artichokes were so tender and creamy. The calamari, fresh and in a phenomenal sauce with capers and olives. For entrees, we had the mushroom gnocchi in truffle oil and artichoke rigatoni. Both were savory and large servings- we had plenty to take home.  I almost hope that no one reads this review- the service and food was so good that I want to keep it to myself.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Food is ok. Service is ok. Crab legs are just the same with crazy buffet. Dinner at 16/head adult. Quite pricey.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Never been here in person, but definitely cannot recommend ordering delivery. We called in our order - phone service was nice enough, she even recommended a smaller pizza to save us money (the menu we were looking at only had one size). After waiting over an hour and a half for it to arrive, we called and were given the excuse that the driver was on his way but having trouble finding us (does he not have a cell phone with which to call us?) and then another one about the roads being bad (there had been a light snowfall and the roads were totally clear, plus we live on a major route not far from the restaurant). My partner who made the call said it sounded like the guy on the phone was talking to the driver in person. Nevertheless, when the pizza finally arrived, it was cold as can be. It was not delivered in a hot-bag, just a fancy new Volvo. By the time we reheated it in our oven, it didn't matter what it tasted like. \\n\\nIf bullshit is your favorite topping, or you prefer the cold leftover pizza experience, this place is for you!\n",
      "output": "very negative"
    },
    {
      "input": "Text: Mariana's #3 is an interesting place. I wish I could say I like it...but having tried Cardenas at US 95 & Decatur first, then checking out Mariana's I set myself up for disappointment. First off parking is tight. Getting in the door you have a Rent a Center \\\"outlet\\\" to your left, slot machines to the right, then you have to make a hard Left and loop around the checkouts to get to the rest of the store. And if the checkout lines are long it's a pain to get through. And once you get into the rest of the store, it's dark, the aisles are narrow, and it's just claustrophobic! \\n\\nProduce wise, I was not impressed with quality, selection, and especially pricing. In fact price was an issue all over the store. If one comparison shops you will realize Mariana's is high. The carniceria is shoved along the North wall with a mediocre selection and again, you can do better on price, selection, and even quality. . \\n\\nI could go on and on but I walked out with hand made chips, salsa, and guac among other things. I put Cardenas offerings on the table, side by side with Mariana's. The Mariana's chips were thicker but held their own, but Mariana's salsa had a slight vinegary like twang to it...where Cardenas didn't. But then the guac ended it...3 dips into Mariana's guac and I got water. Not so with the guac from Cardenas. \\n\\nCouple that with mixing \\\"Mexican\\\" cane sugar Coke in with High Fructose sweetened Coke on the same shelf along with checkout staff that doesn't know how to smile and I will drive 2x the distance and go back to Cardenas. At least Mariana's does offer rides home to those who need it...but for me, I just don't see any reason to go back. At least not to Mariana's #3.\n",
      "output": "negative"
    },
    {
      "input": "Text: Something here has really changed. I have always liked Dona Marias. But I have been here twice in the past few weeks and the food is different. I used to love the Shrimp and Octopus cocktail but my last two visits it has not been what it used to be. I had a chili rellano and taco today and both had what seemed to be more of a catsup based sauce than before. The taco was in a hard  \\\"taco bell\\\" type shell. Very disappointed.\n",
      "output": "negative"
    },
    {
      "input": "Text: A quick Thank You to the Tempo Creative Team for really boosting our sales with the internet PPC campaign and SEO.  We ended 2012 with one of our best years revenue wise (been in business since 2005) and that is HUGE considering the economy and election year!  Thank you again and look forward to maintaining this momentum into 2013!\n",
      "output": "very positive"
    },
    {
      "input": "Text: This review is way over due. This place is only opened for lunch. Since I don't work in the area, lunch is tough to do. But one Saturday afternoon the stars aligned and my wife and I found ourselves in the area and decided to check it out.\\n\\nI had the Vermonter, which is turkey, ham, cranberry mayo, cheddar cheese, romaine lettuce, red onion and a slice of apple. I thought the sandwich tasted great. My wife had some soup and a sandwich and she loved it.\\n\\nBut what is really telling, is that Dave the Owner slipped an extra spoon for the soup on to my wife's basket. Probably knowing that I probably would want a taste as well. He knew before I knew. That's a great touch Dave! It shows that you are always taking that extra step in pleasing your customers.\n",
      "output": "positive"
    },
    {
      "input": "Text: The food used to be quite good, but since the change in management there's been a steep decline in quality; nothing tastes as fresh or carefully made. \\n\\nWe had an issue with delivery as well. Despite being only 10 minutes from the place, it somehow took nearly two hours for the food to get to our house. \\n\\nWhen it finally got there, the food was okay - the crispy potatoes with beans in spicy sauce were the best thing. I ended up pretty sick the next day, so I don't think we'll be ordering from there again.\n",
      "output": "negative"
    },
    {
      "input": "Text: A PERFECT marriage between Party On & Bottom Of the Barrel.  First experience here reminded me of what happens to us all after a few too many to drink.  A friend wanted to show me out and suggested this location to end the night after 2a.m. Lets just say the cab didn't get far before I got back in.  It was a mix of 'clicks' still dancing the night away surrounded by the hopefuls and out of shape-late 40 something's preparing to pounce at the first sight of a wounded gazelle.  Looks like I better try this place out once more under different circumstances as the previous reviews show it may have  potential.\n",
      "output": "negative"
    },
    {
      "input": "Text: This is definitely a good second option for all of the east siders that can't make it to Chinatown for Vietnamese...\\n\\nThis is a true asian noodle shop...  much more focus on the food than the service.  Pho and spring rolls always tasty and come out quick, but definitely need to make eye contact with a server to get your check when you're finally done.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I'm not surprised by the reviews and wished I would have read them before going.  What I am surprised about is how many negative reviews there are going back several years and the same problems remain...hello?\\n\\nThis was our first and last visit.  There's no \\\"Steak House\\\" apeal at all.  It more resembles a nursing home.  Not only the cliental but the decor as well.  Even when the phone rings, it seems to be amplified so everyone has an opportunity to hear it.  Management seemed very out of touch not only with the guests but the employees as well.  \\n\\nThe portions on the sides were very small and the 16 oz Ribeye I had ordered medium rare...half, yes half of the steak they praise was medium well and the other half was RARE, very very rare.  They forgot to bring out my mashed potatoes and once they did after I said something they were very dry.  Everything I had lacked flavor and care.  I could go on about the other 3 dishes my family had and didn't care for, however I really want to put this behind us. \\n\\nOnce a week my family and I try something new...we will not be back!\n",
      "output": "very negative"
    },
    {
      "input": "Text: Not yet living here but visiting to search out a new abode, husband and I were staying in a nice hotel downtown and now were in search of a \\\"date night\\\" venue, a quiet venue with a bit of ambiance (but not over the top) and subdued lighting to have some wine and a scrumptious meal.  Well, this restaurant totally fit the bill to a tee.  It's a small, quaint place (translated:  not many tables).  Our hostess was very pleasant and accommodating as we turned down a table near the door for the opportunity for another more intimate one with only a little bit of a wait.  While waiting, we sat at the bar and perused the menu full of sushi roll options and a limited but worthy entree list.\\n\\nOnce seated, we opted for a bottle of wine (and, as with all restaurants, the markup is significant) and ordered two of the entrees -- chilean see bass and snapper.  They were both superb both in presentation and flavor.  \\n\\nThe lighting was low, the service was attentive, the food fresh and appealing.  Pricey, but worth it.  I'll have to do sushi another time.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Beware of Realtor Joseph Devera!\\n\\nJoseph Devera is a shady, unreliable, and untrustworthy realtor.\\n\\nIf you have a concern of your realtor don't bother calling partner Harvey Blankfeld, clients are NOT there concern.\\n\\nLastly if you contact CEO Mark Stark he forwards his concerns to managing broker Catherin Bovard.\n",
      "output": "very negative"
    },
    {
      "input": "Text: For 30 bucks a month, this is a pretty rad spot. I've climbed all over the US and Canada, but I'm happy to call this my home gym.\n",
      "output": "positive"
    },
    {
      "input": "Text: Wow - I was pleasantly surprised by Brio. When my friend suggested meeting up at SanTan Village, I wasn't too hopeful I'd find a decent place for us to eat. But we both really enjoyed our meals. There was a 45 minute wait for a table, but we quickly snagged a table in the bar area, which wasn't too loud or busy. I had a really delicious malbec and we both had soup as appetizers - lobster bisque and cream of mushroom. They were both delicious, and after eating the soup and the warm bread and flaxseed crisps they give out free, I knew we were probably in for a good meal. When our entrees came, we weren't disappointed. My friend had a scallop and shrimp eggplant spicy risotto (ok, that's not what it was called, but that's what it was) which was great and I had a ricotta-filled ravioli with vodka sauce - it's supposed to come with prosciutto, but they were nice about subbing mushrooms for me instead, since I'm a vegetarian. We didn't have any room for dessert, unfortunately. All in all, this was a really pretty, tasty, and friendly place for dinner. I'd like to return!\n",
      "output": "positive"
    },
    {
      "input": "Text: Do NOT be in a hurry!  This place is crazy busy and traffic in the store is made worse by all the rubbernecking shoppers. They appease you with a good sized hot dog that costs only a buck and a half.  It's like a north American version of Ikea.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Back home hookah bars are in abundance almost like Little Caesars is here.  I've seen more Little Caesars here than I have in any other city that I've been to and trust me I've been to a lot.  Anyhow, I digress back to Crave.  Every since being first introduced to hookahs in 2006 in Ft. Lauderdale by some co-workers I've enjoyed partaking in the experience on occasion.  Most hookah bars that I've been to in the past have seemed pretty authentic.  They've been decked out in Middle Eastern decor, seats are on the floor on pillows and belly dancers perform live.   When going with large parties, reservations have been required but a dress code never was.  \\n\\nSo, one night I had a friend in town and I called up another friend and we decided to go to Crave.  I had checked out the website and noticed it was a bit more upscale than the hookah bars I had been to before but still decided to give it a try.  Upon arriving there was no host or hostess at the door so we had to wait for about 5 minutes.  We were then asked if we had a reservation, which we did, and were seated only after the hostess disappeared for another 5 minutes or so.  \\n\\nMy friends and I sat down and waited at least 15 minutes before our server came over.  At this point we were all pretty agitated but our server was extremely nice so she enticed us to stay.  We ordered drinks, our hookah and some entrees.  The drinks came first and they were delicious!!! The hookah came next and it was so strong that it could've grown hair on your chest, as my parents would say.  Then our food came which was just as tasty as our drinks (I had the crab and lobster bisque, it was to live for).  When it was time for us to pay our server asked how we wanted the bill to come and naturally we asked for it to be split.  She said they don't do that.  It could only be split evenly.  That sucked because I hadn't ordered as much as my friends had.  \\n\\nI wouldn't necessarily suggest going back but if one of my friends wanted to go I'd tag along.\n",
      "output": "negative"
    },
    {
      "input": "Text: My boyfriend and I went here on a Wednesday evening and used a coupon.\\n\\nThe prices were very high and the food was very mediocre at best.\\n\\nWe ordered what looked like two very promising salads ($12.00 each), and were quite disapponted with the quality and overall taste of them.  They both advertised including goat cheese or chevre, but the amount on the salad was almost non-existent.  The beat salad boasted roasted beets, but they were served boiled.  The salads in general were small, given the price.  Presentation was perfect, but taste fell very flat. They were both over-dressed, and just seemed to be missing something, or were simply off the mark.  The spinach and arugula were old, not fresh (had to pick out some brown and rotting pieces), and in general, the salad seemed sad and not at all lively.\\n\\nWe also ordered the beef shoulder with horseradish sauce, onion marmalade and potoato ($17.00).  This dish was nicely presented, and while advertised as a small plate, was fairly generous.  It tasted good and seemed to be of nice quality.  This dish brought my rating from a one star up to two stars.\\n\\nI was very disappointed with the salads especially, and would not go back.  The pricing of the food did not justify the quality and quantity.  However, I will give an A+ for food presentation!  \\n\\nTo their great credit, The Wise also uses local and sustainable food from Jones Dairy Farm, RP Pasta, Stella's of Madison, Garden to be, Parisi family farms & Madison Sourdough.\\n\\nAtmosphere is loud and not at all intimate.\n",
      "output": "negative"
    },
    {
      "input": "Text: Great place! Everyone was so nice!! My 2 yr old is usually a nightmare in the chair. But after a rough few minutes (and a different movie) he was great. It was like a miracle. And his haircut is adorable. They did a great job. Would definitely recommend it.\n",
      "output": "positive"
    },
    {
      "input": "Text: We have been eating at Don Pedros for over a year and just love it. The place is never empty and its not because there is nothing else to eat in Queen Creek. If your looking for the \\\"Garcias\\\" type Mexican food, there are two other places in Queen Creek for that! But if you like real Mexican food, Don Pedros is for you! Even though busy, we have never had to wait long to be seated and the service is always great. The owner always walks around to the tables to make sure everything is to your liking! And, I likey!!! YUM  They also have Poker and Karaoke on Saturdays! Very fun!\n",
      "output": "very positive"
    },
    {
      "input": "Text: Great bread!  But I wish the sandwiches were a little bigger.  I got the wheat sub roll with meal deal and it disappeared too quickly...left me hungry!  I guess I'll try the french bread next time.  Maybe it's a little bigger.\n",
      "output": "negative"
    },
    {
      "input": "Text: Went for Happy Hour.  Waited just about an hour for a california roll and a spicy tuna roll to get to our table.  Fish was warm by the time it arrived.  Overall it was gross, which was a shame because we have had good experiences at both the Scottsdale Quarter, and Old Town locations.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Store closed its doors on tax day, 04/15/13 along with the location on East Blvd in Charlotte :(\n",
      "output": "neutral"
    },
    {
      "input": "Text: I recently bought my 2nd car from Joanna Trzcinka at Park Place Infiniti.\\n\\nAdmittedly I am not the easiest customer, I have a decent car buying awareness and have low tolerance for the \\\"process\\\", fortunately, Joanna is truly exceptional.  \\n\\nI have leased about 10 vehicles in the last 20 yrs and worked with far more sales personnel.  Joanna is the only person I have bought more than one vehicle from and will absolutely consider buying from her again.  She makes the process so easy - I literally closed the deal on a flight home, (thanks to wifi on the plane).  I landed, was dropped off at the dealership, signed a couple documents, pick up the car and drove home.  I greatly appreciated her consideration of my time, attention to detail and her follow up.\\n\\nJoanna Trzcinka took care of everything!  Ensured the paperwork was in order,  worked hard to offer me a great deal AND worked with the finance company of my previous lease to follow up and ensure the fees were waived.  \\n\\nI am very happy with her concern, thoughtfulness and caring detail oriented approach.  \\n\\nThe deal got me there - Joanna brought me back.\n",
      "output": "very positive"
    },
    {
      "input": "Text: hmmmm, what's all the fuss about?\\n\\nok, first off the staff is very friendly and helpful, they are good people.\\n\\nThat said, the bbq, is just lacking. We ordered Le gros, with the burned ends poutine.\\n\\nLe gros pretty much has everything, ribs, pulled pork and chicken. Mac n cheese, fried green, fries, coleslaw, baked beans, and pickles. The burned ends poutine had pulled pork.\\n\\nIt all sounds impressive, and having read they won some gold medal at some bbq competition... honestly, the ribs were dry, the meat was tough and not fall of the bones at all. That's the most disappointing thing really. then the pulled pork which was moist and good but then some pieces were clearly sliced, which doesn't give it the same texture as pulled...\\n\\nthe roast chicken was the only thing I liked, it was moist and tasted good. The coleslaw was nothing special, fries were very good. The baked beans, well it seems they put some sort of herbs in it which I did not like, and they were a bit too tangy for me... \\n\\nThere are two bottles of bbq sauce on the table, a sweet one and a spicy one. I guess you're supposed to add it to the meat and eat, so you only put as much as you need... I'm not fond of this set up, I like my bbq drenched in the sauce as it cooks so the sauce permeates the meat, just my thoughts... and yes even with dry rub you brush some sauce on there to finish it off before serving!!! yeah all the meat had no bbq sauce on them!!!  whatchou talkin bout  Willis?\\n\\nThe poutine was ok, not enough sauce and pulled pork didn't add anything, was I supposed to add the bbq sauce on the poutine?\\n\\nI was hoping for something good, but even for dry rub, ribs should not be so dry and tough to eat... did I get a bad batch?\n",
      "output": "negative"
    },
    {
      "input": "Text: This place is located on the second floor of the mall that connects the palazzo and the venetian. OK seriously this is the most overrated and overpriced dessert house i have ever been to. OK its the strip I should have been more aware,but when you order 6 pastries and it comes to 68 dollars it better be the best fing pastry you have ever tasted. taste was average at best. But the boxes and string were first rate,i suspect thats what i was paying for. just another example of an all hyped out fancy schmancy underwhelming and thoroughly disappointing experience on the strip. Why is it that all these places on the strip put so much into the visual experience and short people on the tatse experience,these are places to eat not places to look at views...smh\n",
      "output": "negative"
    },
    {
      "input": "Text: Well that certainly was delightful! I'm really impressed with this place. \\n\\nVery professional and great customer service. I was greeted warmly when I arrived and offered a bottled water. Fantastic! I've never been offered a drink at a nail salon. The guy that greeted me escorted me to the chair and introduced me my tech, Lucy.\\n\\nThe place is so CLEAN. All the techs wear gloves while doing pedicures and they immediately clean the tubs out after every patron. I watched them do it every single time after every person while I was there. What a relief!\\n\\nThe atmosphere is just different than your typical nail salon. Everyone seems like good friends. It doesn't feel like anyone is talking crap about you in another language (you know what I'm talking about).\\n\\nBest pedicure I've had for the price. Hot stone massage included with a basic pedi! Mani was excellent as well. Very thorough. So relaxing. $5 upcharge for callous removal must be a new thing as it happened to me at another nail place and I wasn't happy about it.\\n\\nThe prices are so reasonable for the quality of service. For a basic pedi/mani combo is $34. Well worth it. \\n\\nI will definitely be back!\n",
      "output": "very positive"
    },
    {
      "input": "Text: I dig it. It reminds me of restaurants I would frequent back home in San Francisco. I found it to be a very cool spot with friendly, efficient bartenders and servers, diverse (yet relevant) menu and handsome architecture. I love the open airy-ness about the restaurant and the combination indoor-outdoor bar area.  The brick oven is impressive, the wines are exciting and the food is phenomenal.  Everything is very reasonably priced, including drinks.  Parking is valet-only, but it's complimentary. St. Francis is the perfect place for drinking wine with friends, and has definitely been added to my happy hour rotation.  It also strikes me as a great \\\"date\\\" spot. Not that I'm in any danger of needing to be concerned about that. \\n\\nFor as cool as this spot is, nobody there seems to be up their own a$$ about it. The ever-increasing cloud of smug I've noticed in Phoenix has definitely passed over St. Francis.\n",
      "output": "positive"
    },
    {
      "input": "Text: Yuck, really?\\n\\nI never go to Best Buy, but I went over the weekend to try some laptop comparison shopping with my wife. I just wanted to her try different models and see which ones she liked.\\n\\nFirst, what are you doing at the door, Guy Standing At The Door? Are you a receipt checker? I can't stand that kind of gestapo B.S. If you are a greeter, and you did greet us, why are you standing at a podium, Richard Dawson?\\n\\nOnward. They have the laptops arranged by brand... kind of? There are a couple laptops of each brand, but then they have endcaps of laptops or no known reason, and a whole row of \\\"student\\\" laptops for which the criteria is anyone's guess. The \\\"Apple\\\" section is also segregated 20 feet away with curtains, as if to prevent an infiltration of filth from the Windows PCs. \\n\\nMy wife managed to inspect a couple of the laptops for at least 30 seconds before being jostled aside by an associate trying to get into a storage cage. I marveled at the signs advertising the Geek Squad service of essentially turning on your laptop and uninstalling a couple unwanted apps for like $100. How many people have been suckered into this, I wonder.\\n\\nThen... there is a Cox Cable guy roaming around? Why am I being accosted by a third-party vendor inside of Best Buy?\n",
      "output": "very negative"
    },
    {
      "input": "Text: Great service, very friendly. Amazing beer list and great food.  Very relaxing atmosphere. Great place to get lunch and talk.\n",
      "output": "positive"
    },
    {
      "input": "Text: By far!! Big Al's is the best restaurant inside The Orleans Hotel & Casino.  After walking around the Casino looking for something to eat without heading to the strip, we walked pass Al's.  The menu looked interesting and inviting.\\n\\nOur waitress was very helpful and friendly, giving us several great suggestions on the menu, which we used wisely.  \\n\\nI started with a cup of some of the best Boston Clam Chowder I've had outside the New England area.  It was smooth and creamy with lots of lovely calms.  The flavors were very delightful, light, but filling.\\n\\nNext I partook the Soft-shell Crab Po Boy, Fresh French bread with two large lightly beer-battered crabs, cleaned and prepared perfectly.  I was pleasantly surprised at how fresh and sweet the crab tasted. Beautiful red tomato slices and crisp lettuce and a zesty Creole mayo spread.\\n\\nAlso ordered at the table was the Louisiana Crab Cakes with a Creole mustard sauce.  I had few of bites of these also. The cakes were fairly large and of good thickness.  There were lumps of sweet crabmeat, and not \\\"krab\\\".  The veggies were finely diced, as I prefer.  I hate biting into large chucks of veggies.  Great seasoning was used as well, spicy, but not too hot.\\n\\nI will definitely roll back over to Big Al's from The Strip the next time I'm in Vegas.  For the quality of the meal and the good prices, $12 for the Po Boy (2 large crabs) and another $12 for two good size crab cakes with real crab lump meat. I'll be a repeat customer.\n",
      "output": "positive"
    },
    {
      "input": "Text: PAYMORE.    Just like all the other reviews.  I was swindled.   I returned the car 95% full on gas, they then decided to charge me 29$ for additional gas.    Oh and I love when they say it's only 200$ for the week.  Get back and random fees equal up to 430$.   \\n\\nHow are these people still open?   I want to call the Better Business Bureau\n",
      "output": "very negative"
    },
    {
      "input": "Text: It's like the cliche Mexican grill. Large tables.  Cheesy decor.  Beer promos everywhere.  At least at Las Glorias, the food actually tasted good.  \\n\\nThey bring you liquidy salsa and chips to start.  I had a burrito with rice and beans.  This place is a solid 3 stars, but since this is AZ Las Glorias Grill is 3.5 stars.  It really is hard to find decent Mex place there.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I wanted to give their coffee a shout out.  I received two cups of coffee today from a student of mine unexpectedly.  Once was Creme Brulee and the other was Sugar N Spice.  He said to try one or both and spread the love about them.  I gave the other cup to my co-worker and they enjoyed it!  I don't live in that part of town, but thought this was the least I could do.  I'm a big supporter of buying local and spending local.  Tasty coffee with a twist! Hopefully one day I will be in that part of town and will drop by!\n",
      "output": "positive"
    },
    {
      "input": "Text: Finally tried this place after knowing about it and driving by dozens of times.. Hopefully it won't be so long until my next visit as I enjoyed it quite a bit.  The smell inside this place is amazing..  I really had a tough time deciding what to get as everything looked and sounded really good.  Started with the fried pickles - quite tasty.  Ended up getting the 3-meat platter with the Turkey, Brisket, and Ribs - mashed potatoes and cornbread for the sides.  The food came out quickly as it was pretty slow for an early Tuesday night.  Everything was wonderful.  The brisket was sliced thin.. the ribs fell off the bone.. and the turkey was juicy and flavorful.  Potatoes and cornbread were good though they were just sides and my main focus was on the meat.  \\n\\nThe service was great.. our server Madison was very friendly and attentive.  The place itself was nice looking with a modern/rustic look - the wooden tables and lighting were quite nice.  Food prices were pretty reasonable.. $8 for a cocktail was a bit steep for me, but overall I give this place an A+\n",
      "output": "very positive"
    },
    {
      "input": "Text: Think twice before ordering online or by phone from this florist.\\n\\nI ordered a $185 \\\"European Basket\\\" to be sent to a friend.  What was shown on their website was truly beautiful.  What arrived didn't even remotely resemble the photo.  I realize that florists reserve the right to make changes in an arrangement based upon availability,etc.  However, we are not talking about that here.  The entire arrangement was different.  As if someone got 2 orders mixed up and my recipient ended up with the ugly one.\\nIt would not have been difficult for Cactus Flowers to pick up the phone and let me know that what I ordered was something that they were not able to produce presently.  And then worked with me to find a satisfying solution.  Instead I am left feeling like I was taken by this company, and my friend has received an ugly arrangement that I did not order, should NEVER have been charged $185 for, and am embarrassed to even have my name attached to it.\\nBased on my experience, I will never do business with Cactus Flowers again.  If you have no option but them, think long and hard about doing internet or phone orders.   There are plenty of other florists in the valley that deserve the business.\n",
      "output": "very negative"
    },
    {
      "input": "Text: The girl at the desk wouldn't let us have the three to seven Antipasto and wine tasting menu. I took a photo TODAY of the website that shows the hours of the Antipasto menu. I am very displeased and DISAPPOINTED and can't say Otto Enoteca is a bad restaurant. Ive been here several times before. But I do have to REMOVE them from my Vegas rotation list.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Big fan of the Red Curry with Tofu.  Most places only have a few diced up veggies, but they give large chunks, I feel like I get a nice bang for my buck!  Lunch special comes with soup or salad, a wonton and an egg roll..say what, yup...its true!  And the egg roll is a veggie roll!  Woo hooo!!!  Customer service is very kind.  They always provide the name of the person that ordered the dish on the to go box so when the 5 bags of food that I ordered for my coworkers is picked up, I can divide it up with no problem!\n",
      "output": "positive"
    },
    {
      "input": "Text: This is tthe second time we've tried Nacho Daddy's (each time we used a Groupon). The 1st time a was about 6 months ago and it wasn't too bad, the portions were large and the service was satisfactory. Unfortunately, this time the portions were smaller and the combo plate was no where near as good as Roberto's or Fausto's. Overall it was sort of sucky, I would have been upset if we had paid full price.\n",
      "output": "negative"
    },
    {
      "input": "Text: This is not a bad place for lunch. I ordered a burrito in a bowl topped with chicken, cheese, salsa, onions, sour cream and parsley. It is very similar to Chipotle, however I still like Chipotle better. \\n\\nThey have a couple windows seats that has a god street view, making it an ideal spot to people watch.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I love this place, I have never had a bad experience. The chicken souvlaki is fabulous. Dont pay attention to the negative review about \\\"authentic\\\". I was in Mykonos this fall and the souvlaki pita there tasted EXACTLY like Greek Island Grill.\\nIn Greece, it had fries inside the sandwich but that was the only difference. My husband loves the gyro. I'd like to try the Philly steak, but I never can because I'm craving souvlaki pita by the time I order. The Greek salad is great too.\n",
      "output": "very positive"
    },
    {
      "input": "Text: I enjoyed the stromboli. The place was hectic with trivia, but otherwise fine. Would return.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I've been to this place a couple times and I've constantly been blown away. It's a bit small and unassuming, but this restaurant is big where it counts.\\nThe freshness of the ingredients really shines and the prices are great.\\nI recommend you try one of the \\\"specialty\\\" items for everyone in your group and ask them to serve them to you back-to-back so you can share. They'll bring you one item at a time until you finish it, at which point another even more delicious dish will be brought out! This way you can try more food, enjoy more flavour and it's a great sharing experience. I'd also recommend having some papaya salad and spring roll to whet your appetite before your feast.\\nI love this place!\n",
      "output": "very positive"
    },
    {
      "input": "Text: The place was dead upon entering which should've been a warning to us. Didn't eat here but wanted Vietnamese ice coffee. Paid $10 (+tax and tip) for two coffee. It tasted bland, burnt, and bitter. I threw mine away. Been to many Vietnamese restaurants here in Arizona for coffee and it's usually really good but not here. The best I had was in phoenix where I paid $2.70 for coffee and it was quick and flavorful. Never coming back here!\n",
      "output": "negative"
    },
    {
      "input": "Text: Insanely expensive. Average like any good sushi bar and the palazzo in my opinion is pretty plain. \\n\\nIf it's sushi you seek the OSAKA sushi restaurant on Sahara will blow you away. \\n\\nThere's a lot better places than this one. Pass.\n",
      "output": "neutral"
    },
    {
      "input": "Text: This show was awful.  I've been to many Cirque shows and I have no idea how they allow this show to exist.  There were minimal acrobatics, just a lot of toplessness and bad jokes.  That's $88 and 2 hours of my life I'll never get back.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Liquid is not for everyone.  If you're not interested in the hoards of people that party together at Rehab on Sundays, and you prefer to relax in a more quiet setting with less people, then Liquid is just right for you.  Not much goes on at Liquid and the drinks are very expensive.  It was $8 just for a bottle of water.\\n\\nAlso, the staff here is kind of rude and so I don't recommend wasting your time here.  The Aria pool is just as nice and much bigger.\n",
      "output": "negative"
    },
    {
      "input": "Text: The restaurant itself is beautiful, very classic steakhouse, as is the menu. As we went for an early dinner on a weeknight, it was not crowded and we were able to get a table right away without a wait. The service was very attentive and nice, but our server didn't seem to be very knowledgable about menu or drink offerings. \\n\\nWe started off with the beef carpaccio and the seafood tower. I was impressed with the seafood tower- it was amazing! Lump crab, jumbo shrimp, stone crab, lobster, and oysters.  All of my favorite things!! The accompanying sauces were also good, but my friend did not realize that one was fresh horseradish and took a HUGE scoop of it on his shrimp... OMG, that was a bad situation!! Luckily, it didn't spoil our meal.\\n\\nWe ordered the 22 oz ribeye, which they sliced at the table so we could share it. We ordered it medium-rare, and it definitely was undercooked- more rare than med-rare. It also was VERY fatty. I know that ribeye is a fattier cut, and that's what I usually like about it, but this was pretty over the top. They did re-cook it for a bit for us, but the damage was pretty much already done.   The mushrooms we ordered on the side were delicious, though.\\n\\nThe other highlight of my meal was dessert- the cheesecake was FAN-TAS-TIC!! One of the best cheesecakes I've had in quite some time. Light, fluffy, moist, melt in your mouth... It definitely made the meal end on a high note.\\n\\nPrice-- Expensive. Surprisingly, the meal was just as expensive as a celeb chef steakhouse on the Strip. Not quite what I expected, but that is par for the course, I suppose.\\n\\nI've gone back and forth between a 3 and 4 star review, and finally settled on 3 stars.. I had a fine experience, but not fine enough to say that I'm a fan.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Duck Fat Rules with the Fries\\nThe Jalapeno Corn side is to die for as is the beef carpaccio. In fact all the sides and appetizers we had at Stripsteak were really really really good.\\nThe sliders with fois gras -- what a concept ?\\nThe desserts with chocolate were great.\\nAnd the beef and the lamb was good -- I am not a beef expert so I will let others talk about the steak --what i had the bone in steak -- was a bit too fatty for my llking - perhaps I shouda ordered something else but nevertheless the rest of it was good.\\n\\nGreat service and very nice place.  Chef Minna after aqua and Michael Minna and now this place -- you have done it again -- Not sure how you manage the 12 or so restaurants you have.\n",
      "output": "positive"
    },
    {
      "input": "Text: We showed up here after hiking at McDowell Mountain and finding out that tragically Sweet Republic is closed on Mondays (!), we followed our GPS to The Vermont Sandwich Company, which was also closing just as we got there at 4:00pm....arrrggghhh! So just as we started to think that McD's was our only option we said, hey, there's that place, why not. So we walked in and, if you ever wanted to feel really unwelcome in a place...go here. There was a \\\"Seat Yourself\\\" sign, all the service staff ignored us and the place was filled with 50+/- year old men. It was one of those places where everyone kind of quieted down and looked at you when you walked in, leading you to believe that perhaps there's more going on there than an eating establishment, I'm not saying there is, I'm just saying. Now I'll preface this next part by saying I recently got a dog and have become one of those obnoxious people who gets annoyed with places that don't have dog friendly patios. We walked up to the bar and asked the bartender if they had a dog friendly patio and he said sure, go have a seat out there and he'd send someone right out. We went and got the pup from the car and had a seat. The girl who waited on us was really sweet, and the nicest person we encountered there, by far. As we sat she came out and said that the dog had to be on the outside of the fence. So basically, their patio is dog friendly in that you can tie your dog up to the outside of the fence and let it sit on the sidewalk outside. Anyway, we ordered 2 prickly pear margaritas, which are always delicious! I had the sandwich with roast beef, horseradish mayo, pepper jack cheese, grilled green chile and tomato. It was really tasty, the bread was nice and soft and not overly greasy like a lot of places tend to make toast. They had quite a few options for sides which was nice, I got the tater tots which were AWESOME! Nice and hot and crispy, fluffy and soft on the inside. \\n\\nIn summary, their food is actually quite nice, service is so-so, the peanuts thing seems pretty cool and I can see how that would be appealing. It seems to be a locals bar, we seemed to be the only ones there that the server did not know our names. Plenty of guys started showing up for the Monday night game, so I can definitely see that it probably gets busy when the games are on. Overall, not a bad place, I would go back if I were up in that area.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Great place to shop, the bakery and coffee area is cheaper than a Starbucks and the pastries are much better. The outside patio is a nice place to read the paper in the morning.\\n\\nThe staff is top notch and cares about the customers compared to other markets in town. For quick meals the sushi bar is excellent, so is the salad bar, and deli selections.\\n\\nThere is no negative to shopping here, unless you are using it as your main supermarket, then things can get pricey.\n",
      "output": "very positive"
    },
    {
      "input": "Text: I went to all the big box stores as well as Lumber Liquidators before going to check out Floor and Decor which is a ways from me. I have nothing negative to say and happy to detail my experience. \\n\\nLooking for new flooring (laminate/wood flooring) after my house had a flood. I did like a few ones from Home Depot...but by the time I got back those items were sold out (online as well). Hard to believe but I guess I have great taste or something.\\n\\nDecided to check out the \\\"Walmart of flooring\\\" and not disappointed. Sure the staff seems to be like at Walmart which means they are nearly invisible if you want them to be but I was able to get help fairly quickly and kindly as well. \\n\\nWhat gets them the four star review is that the wood flooring I wanted at their Tempe store was sold out (I bought all the remaining stock, about 20 boxes) but I needed twice that amount. The service counter told me their Tucson store had some and I was told to call because their payment processing system does not allow you to pay over the phone. That is why I give them 4 stars and not 5 because it would have avoided me having to call their 800 number to make an order only to be told to that that order would be from the Tucson store anyways. Confusing and something they should fix. One should be able to simple call any nearby store, prepay for the item and be able to pick it up. This wasn't the case with them. I was however very satisfied with their call center because the order was $100 or so above my daily credit card limit and I was unable to make the full payment when the shipping costs were added. They kindly removed enough shipping costs that I could conclude the transaction and not only that but the call center customer service rep recognized me and made the process very easy when it could have been a major headache.\\nIf they can fix their current payment process, they deserve five stars and you can't beat the options and the fact that this place covers all your flooring needs.\n",
      "output": "positive"
    },
    {
      "input": "Text: Food is ok but for the love of Pete lose the  iPad check pay system! We want paper checks!!!  After having lunch with friends we were shown our individual bills on an iPad and asked to finger sign. Lunch with one entree and no drink was over $22 each with tax and tip. Really?  No detail of our bills and no paper receipts. Bad!!!\n",
      "output": "very negative"
    },
    {
      "input": "Text: A fantastic idea!! \\n\\nI'd describe How Do You Roll? as the Subway of Sushi - but good! \\n\\nYou are able to select each and every attribute of your sushi roll and they make it right in front of you as you like. Yesterday I created my own version of a traditional Spicy Tuna roll and it was phenomenal! I had a Seaweed Salad on the side and was stuffed on just these two. \\n\\nSince this was my first time I was impressed that the staff was so patient with me, especially with the epic line forming behind me. This is definitely a lunch hotspot! If you're a sushi fan, I'd say this place is DEFINITELY worth a try!\n",
      "output": "very positive"
    },
    {
      "input": "Text: I walked into this place and had a sense of de javu.  It was a standard buffet with all the little stations with food from around the world.  There wasn't a long wait, which I took to be a good thing, but I should have seen it as a sign.\\n\\nThe buffet was over priced, the food was only okay, and the service was terrible.  Our waitress never checked on us again after she dumped our orange juices on the table.  \\n\\nI found out that my feeling of de javu was because I've actually been to this buffet before, but it was when it was at the Aladdin.  They simply transferred it to Planet Hollywood.  \\n\\nThere was a reason why there was no line for this buffet.  It sucked.  I can't believe I wasted by Sunday Brunch here.\n",
      "output": "negative"
    },
    {
      "input": "Text: So the family would like me to start off by saying wouldn't it be nice if the servers smiled at least once. Oh yes and why are they so stingy with the butter. Oh and when did they change their menu. \\nI guess we shouldn't expect good things to remain good forever, but we can dream. We used to enjoy The Good Egg but now......well.....meh. Wish we still liked it but, no.\n",
      "output": "negative"
    },
    {
      "input": "Text: Best General Tso's Chicken in the valley. Higher priced but you get what you pay for. Love the option to get all white meat and brown rice.\n",
      "output": "very positive"
    },
    {
      "input": "Text: We came here after an event at US Airways Center. I hadn't eaten yet and at 11 at night, my options were getting sparse but this place, thank goodness, cooks until 1. \\n\\nWe enjoyed the beet salad and the prosciutto di parma pizza. We split the beet salad and weren't able to finish each of our portions and the pizza was huge! We were able to munch on it for 2 days after. Food prices are good, drink prices a little steep.\\n\\nI loved the atmosphere in this place and enjoyed sitting in one of the secluded corners on one of the unique settees set around the place. I would come back here again, for sure. Overall, a nice vibe and good food. Service was good.\n",
      "output": "positive"
    },
    {
      "input": "Text: Probably my favorite vegas club so far. They get just as many big electronic artists as Marquee but it's less douchy, more fun, and cover is usually less. It's annoying that the headliner doesn't come on till after 1:30, but that's pretty typical in vegas.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Update: As of 9 June, Memphis Best is only open Thursday-Saturday, 1100-2000. Gunny says they're shifting their emphasis to catering over the summer. Whether he'll go back to Mon-Sat in the fall remains to be seen.\n",
      "output": "positive"
    },
    {
      "input": "Text: I'm not one to complain, I'm in the service industry, so I know bad days happen. This was worthy of others knowing. My service rep literally LIED to me. He quoted me for an oil change and I let him know about the radio having some issues. Wrote down the quote on the paper, gave me the yellow carbon copy. When I came to pick up my car, there was an extra $100 tagged to the bill. The guy then told me it was for inspecting the radio. I then told him he NEVER said it would be $100 to LOOK for the problem. He then assured me that he did and even quoted me that price. Unfortunately, like a dummy, I didn't have my copy. I continued to argue that we never would have had them check out the radio if we would have been told it cost that much. I understand that it costs money to inspect things, but we were never told ahead of time and he then lied saying he told me that. Thankfully, he took off the $100 (probably because he knew he was wrong) He said he didn't want to lose my business...too late. I came home to look at my receipt and sure enough, he had added the \\\"1\\\" to his copy...my quote was for $100 less. I won't tolerate being lied to.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Our \\\"Innovation Inspiration\\\" meal and wine pairing was extraordinary!  The Mignardises last course was my favorite- I had a little bite of everything! Expect to spend 3 hours or more savoring each unique flavor!  This has to be the most amazing dinner I have ever experienced! Even for a Local!  There are many choices in Las Vegas, however, I HIGHLY recommend this as #1 for any hard core Foodie to enjoy the best of Culinary Diversity that Las Vegas has to offer! \\n\\nThe current Innovation Inspiration menu contained:\\n\\nArtichoke and Black Truffle Soup Toasted Mushroom Brioche with Black Truffle Butter.\\nChopped Oysters\\nSea Urchin\\nCaviar & Champagne\\nSalmon \\nLobster\\nFoie Gras\\nDuck \\nWagyu Beef\\nMousse de Comt\\u00e9- a Cheese flavor Foamy Soup and 3 Dessert Courses! Wowsa!\n",
      "output": "very positive"
    },
    {
      "input": "Text: Its the Hard Rock Hotel cafe.  You eat here because its convenient.  They charge in accordance of that.\n",
      "output": "negative"
    },
    {
      "input": "Text: Drop what you're doing RIGHT NOW and go to this bar. That's how good my cocktail (the Number 8 - a gin/chartreuse/basil concoction) was. That's how much I liked the vibe. That's how good the music was. That's how friendly the service was. Can't wait to go back, and I don't often say that about places in Vieux Montr\\u00e9al (but maybe I'm not going to the right places...)\\n\\nWe were wandering around the neighborhood with some time to kill before a dinner reservation, and stumbled into this place. I was instantly in love. It has all the industrial style I adore in a bar, a very old factory feel, while simultaneously having extremely comfortable booth and lounge seating. We were early (8pm-ish?) and the dj had not yet started his set, but basically everything coming up on house iPod shuffle was amazing. I would love to stick around and see what happens, although, I have a feeling that this is the kind of place that plays AMAZING music on a Saturday night that NO ONE dances to.[ In which case, seriously, what is the point? Can we all agree that's insane. If Hall & Oates's 'Rich Girl' comes on, you dance, people!]\\n\\nAhem... So I'm thinking I may take off a star if I go back and the place is unbearably packed and noisy, but considering I'm much more of  a 5 \\u00e0 7 than a 10 \\u00e0 2am kind of gal, I assume I will continue to love this little spot.\\n\\nThe cocktails were super noteworthy, or at least enough so to deserve their price tag. There was a fairly extensive wine list and definitely enough beers on tap to keep you happy. The service was great - although, the place was really quiet when we got there, so that may have something to do with it...\n",
      "output": "very positive"
    },
    {
      "input": "Text: Given the absolutely awful experience we had over at the Clarion, this hotel should have five stars, but I have to try and be objective like this was the only place we stayed over the weekend. \\n\\nThe outsides are very cute and quaint like little condos. I was surprised to see how big they were on the inside too. It had a full kitchen, living room, vanity with a sink, and the bed. The bed was super comfortable and I almost wanted to steal a pillow, they were so soft. However, this was not the cleanest hotel. The back of the toilet looked like it hadn't been cleaned since the last...male guest...and it didn't smell the best in the place. It was freezing when we got in there and had to turn the heat way up while we were gone. The TV was old but worked fine. We had a nice quiet evening watching it on the overly hard couch. There was a great fire place with tools, but alas, no wood. Strange. We would have liked to have a fire while watching our movie.\\n\\nNot the best but not the worst. When we go back to Pittsburg we will probably stay somewhere else.\n",
      "output": "negative"
    },
    {
      "input": "Text: Good place to go if you are in a bind for some sporting goods.  Pretty have a little bit of everything... but \\\"jack of all traits.... master of none\\\" applies here.   These sporting good stores are usually fairly large with a bunch of sections for any sport you and your family are interested in.  There are a couple of Dick's stores that have a better selection in running shoes (Southpark) and are deemed \\\"shoe specialty locations\\\", sadly this is not one of them, but they do have a lot of selection.\\n\\nOn my recent trip in, I was looking for some KT tape and got what I needed.  The color selection was a bit sparse, but the price was right.... the location of what I needed was a little hard to navigate so I did spend some time in the store wandering around like a lost puppy. \\n\\nUsually someone greets you right away when you come in and people are pretty helpful in trying to \\\"get you in and out\\\", but the last trip I couldn't really find anyone to help me.  \\n\\nAs a side note, this shopping center has been pretty eerie to visit since Walmart and BestBuy has since relocated.  It doesn't seem that busy, but at least the Dick's has the Guitar Center as a neighbor still.\n",
      "output": "neutral"
    },
    {
      "input": "Text: This is my go to spot for car washes. Once upon a time I used to hand wash my car all the time. I don't have time for that anymore. I also don't have a bunch of cash sitting around to pamper my car with fancy car washes. \\n\\nI've heard from plenty of car wash owners and friends that the brushes at the cheap automated car washes such as these are not too good for the finish and paint of your car. So as awesome as these reviews are, if you have a newer car  or your Honda rice rocket is your pride and joy, pay the extra money. For everyone else, like me, this place is the best. \\n\\nMy car is always looking fly and my friends always compliment how the inside is so clean. This location will always have a special place in my heart since it was the first time I even ever did an automated car wash, I'm like a little kid looking around and watching everything.\n",
      "output": "positive"
    },
    {
      "input": "Text: I remember stayiNG there the month they opened (before their grand opening) ....place was good for the price and location. ..what was the bad experience was being stuck in an elevator with 10 people for  close to an hour the day of checkout (one girl inside was claustrophobic and was cring) when we finally got out we went to management to complain and this guy Daniel at the counter took our information because we were to get refunded for one nights stay and a complimentary night when we come back to visit them....so I gave them all our info again because it all had to be manually entered for the complimentary bight...its been over a year and still no word from them...\\\"management we got the message load and clear DON'T EVER COME BACK!\\\"\n",
      "output": "very negative"
    },
    {
      "input": "Text: The food was not memorable.  The service was lousy.  My husband and I were seated and our order was not taken for just over a half hour. We sat there and watched as other groups/individuals were seated and had their orders taken before us.  We kept trying to get our waitresses attention and had no success for quite awhile. We should have just walked out. But we stayed, eventually ordered and had an o.k. meal.\n",
      "output": "negative"
    },
    {
      "input": "Text: Don't believe the hype...  This place was all over the broadcast and print news when they first started opening in Vegas, so when I wanted a burger, I figured 'What the heck?'.  Well, as 'cool' as the interiors are, and as nice as the employees were, I have to say I was extremely disappointed.  Maybe it's a case of too much hype, since they have quotes from other city reporters and periodicals posted all over the place stating how they're the best burgers ever.  I don't know, it just seemed ordinary to me.  Not bad, but not worth trecking there if it's not on your way to somewhere else.\\n\\nEverything is served in brown paper bags, which is ok I guess.  Conserve water you'd waste washing trays, but kill more trees with paper bags?  I guess it's a tradeoff.  One cool thing I enjoyed was the boxes of peanuts everywhere, and you nosh on those while you wait for your order.\\n\\nLike I said, I wouldn't NOT go there, I just wouldn't go out of my way to go there.  I'll stick to IN-N-OUT.\n",
      "output": "negative"
    },
    {
      "input": "Text: Tasted worst than a college dorm cafeteria. UC Davis has a better eating experience than this buffet. Limited selection and undercooked meat.\n",
      "output": "negative"
    },
    {
      "input": "Text: Found the place to be average at best. Pancakes were not very good. They tasted like they were made from a mix, mushy in the middle, and they came with powdered sugar which I don't like (wish the server told me beforehand). Average wait time to be seated and for food to arrive. OJ was pretty bad as well- like the cheap stuff you get from the grocery store. I like the fact the place is not a chain, and I'd be up for trying other food there, but from my experience the pancakes do not live up to the hype.\n",
      "output": "negative"
    },
    {
      "input": "Text: This food was pretty terrible and overpriced.  I would not go back.\n",
      "output": "very negative"
    },
    {
      "input": "Text: this place is just great.\n",
      "output": "very positive"
    },
    {
      "input": "Text: one word. racist.\n",
      "output": "very negative"
    },
    {
      "input": "Text: It's just your typical Starbucks, nothing special to report here.\n",
      "output": "negative"
    },
    {
      "input": "Text: We have a girls lunch out once a month and chose this place for December.  Boy, what a mistake.  I went to the one in Henderson when I moved here back in '03 and I remember it being very good.  I don't know if they've all gone downhill or just this location.\\n\\nFirst of all it took about 20 mins to get our drinks and another 10 before our order was taken.  30 minutes to place an order on a Saturday at 1pm?  Not that it mattered because they could have brought out random plates from the kitchen and still would have gotten the same amount of orders right.  The waiter was nice enough but when we pointed out the errors he replied \\\"What do you want me to do?\\\"  Well after waiting almost an hour to get our crappy, cold, incorrect food we didn't want to risk sending it back to the kitchen and wait for them to correct it.  We were told \\\"the kitchen was slammed\\\" ... did he not know we were sitting in the same room he was?  And that we have eyes?  Because the place was less than half full so I fail to see how they could be \\\"slammed\\\", which by the way is also not my problem.  I don't care if the manager didn't staff properly or people called in, you're supposed to be professionals at this level, its not Burger King.\\n\\nAnyway, my pretzel appetizer was wrong, my blackened chicken pasta was cold and bland, and they make mojitos with ground leaves for you to choke on.\\n\\nI was really disappointed and doubt I'll go back to any Claim Jumpers as there are so many other places to try in LV.\n",
      "output": "negative"
    },
    {
      "input": "Text: I was invited here by one of my good friends that works here, to be honest it wasn't my cup of yea at first music wasn't great, weird music to be exact but he insisted I stay for awhile. He ordered my girlfriend and I some champagne and we drank and stood on the patio \\\"best view in Vegas\\\" !!! My friend met a nice guy there by the name of Matt I think real polite got us around of shots. They take real good care of the guest John Watkins is a godsend and Matt if that's your name we love you thanks john for insisting we stay\n",
      "output": "positive"
    },
    {
      "input": "Text: Good Service! I had the usual soup, salad and breadsticks.\n",
      "output": "positive"
    },
    {
      "input": "Text: Asado is a great hangout!  Good food and drinks.  The menu is full of very tasty choices. I like the feel of a Mexican Hacienda meets High Tech.  Cool place with good food!  I live in the area and felt like I was at my own Casa! Only thing missing was my pool!\n",
      "output": "positive"
    },
    {
      "input": "Text: The place is OK. Felt that the food was really overpriced for what it was. I have had way better value. It seems like the place is really suited for drinks rather than food. The waiter we had did not have the reflex to check back with us if our plates were alright. We spent 15 min waiving trying to get his attention. I had the beef tataki which was a bit too chewy and too red. I would not recommend.Also felt that the place was a bit pretentious,  did not feel completely at ease but that was just a feeling. Hope this helps.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Had a great experience with SixT out of Sky Harbor.  Starting with the beautiful and wonderful Antonia who greeted me at the counter. I had a new convertible for a great price. No wait in line or to get the car. Bringing it back was just as easy. Everyone was wonderful! Thanks all.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Our friends have been dying to take us here. We went on a Friday night and the place is packed. Usually a good sign for a good restaurant. We started out with a few beers, decent selection. Bf got a jack and coke which was very watered down. We sat out in the Yard, which is very nice open area with TONS of games. Service was friendly and fast. So, for the food:\\n\\nStarted with pretzel bites and cheese fondue. This carb filled, melt in your mouth guilt trip is DELICIOUS. Definitely a must order if you're not watching your weight. \\n\\nI ordered their 36 hour jalapeno molasses ribs. I was pretty disappointment. The ribs were dry and had a strange flavor. Expected something way better for $23. \\n\\nBoyfriend ordered the prime rib dip. The au jus was really good and the meat to bread ratio was decent. HOWEVER, they put a bunch of mayo on the sandwich, which they do not mention on the menu. Boyfriend hates mayo. Who puts mayo on a prime rib dip? He opted to the soup of the day as his side, which was actually fantastic. It was a bean, sausage vegetable soups. \\n\\nIf you do not like big crowds, do not come here on the weekends. Great atmosphere. Hit or miss food. Will be willing to come back to try other things before giving a higher review.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Had the worst experience of my life at this location. Showed up and got \\\"in line\\\" to watch a UFC event @ 3:30. We were told people in line will start being let in at 4:30. As the time approached 5:00 there were at least 50 people in line and no one going in.  Several people kept going in to ask when we would be going in, and each one got a different answer. The event started @ 5:00 and at 5:15 many of us were still outside and very irritated. There were a few people who got tired of the wait and left. One person went in just before 5:30 to get an update and witnessed the Manager giving a \\\"pep talk\\\" which was more like a chewing out of employees. The mgr did in no way seem to be professional and seemed to not care that there was line of people outside all waiting to see an event that had already started. When people finally started going in at approximately 5:30 the Mgr at one point stopped and said \\\"in the last 10 minutes I have let in approximately 25 people, we have to stop or we're going to kill our kitchen\\\" She at no point explained to the people waiting what the hold up was, or even apologize for the delay. The food was ok, nothing to brag about. The chips & salsa were bland, definitely wouldn't order that again. We were seated at a corner table, and as the building became full and obviously no one else could fit, they let all the remaining people stand in the lobby. From our view a few of the standing people were blocking views of the tv's.  We even at some point asked them to move over so we could see, and after multiple requests we had to call our server to help us with this. Bottom line of this was they were more concerned with serving those standing people beverages then the customers sitting at tables. One of the worst showings of customer service and me and the group I was with will never go there again.\n",
      "output": "very negative"
    },
    {
      "input": "Text: I've always been a fan of this place because it's just about the only place to get ramen in the valley, and their ramen is pretty tasty. But the last time I went there I ordered my standard republic broth with tofu, add hard boiled egg, and extra noodle, but also got a side of food poisoning. I know it was this place because other than here I had only had a small breakfast of toast and laughing cow cheese at home (which I eat every morning) that day. The following morning I woke up with all the symptoms of food poisoning, I still give them 3 stars because I have been eating here for years. I don't know what changed but I won't be going back anytime soon.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Over the past few years, they've remodeled and repositioned this property to target more of the younger crowd.  Most of the Egyptian design elements are gone and have been replaced by ultra-lounges and nightclubs.  The number of slot machines and table games have been drastically reduced over the years.\\n\\nWe've stayed here a couple of times and the rooms are ok.  They're not the most luxurious rooms in the city, but they're comfortable.  The best rooms are in the towers and not in the pyramid.  The rooms in the pyramid are older and smaller.  If you have a choice, I'd recommend staying in the hotel towers....unless you want to stay in a pyramid, which is cool to do at least once.\\n\\nThe food options here are ok, nothing special by Vegas standards.\\n\\nReturn Factor - 70%\n",
      "output": "neutral"
    },
    {
      "input": "Text: Line up out the door, packed like crazy. So many people go here. The vanilla latte is pretty good. Not as good as my Vancouver and Toronto favourites but up there, definitely. Service is friendly. Nice coffee art. When I was in Phoenix I tried this place and Lola's and both are pretty good, though I like this one a bit more as I find there's more flavour in the espresso.\n",
      "output": "positive"
    },
    {
      "input": "Text: OMG I loved it!  It was $44 a person with 18% gratuity already added since we were a party of 12... thought it was a bit pricey at first, but the quality of food here was top notch!  I never been to a buffet and thought that the quality satisfied me over quantity. I did not have to stuff my face to feel satisfied.  I have tasted just enough delicious food and left happy without feeling 100lbs heavier!\\n\\nI know that we don't go to  buffet and expect good service, but if we already paid 18% gratuity, I expected the service to be 18% worth.  Our waitress kept forgetting to bring my apple juice :(  and she made it seem like it was my fault for not reminding her so minus 1 star here.\\n\\nThe location of the buffet was a bit strange as well.  We walked pretty far from the main retail/restaurant/casino area of the hotel.\\n\\nTry to go early if you can.  We went around 5:30 and we didnt have to wait in line at all, but when we were about to leave around 6:30/7pm a long  line started forming right outside!\n",
      "output": "positive"
    },
    {
      "input": "Text: The new girl I had last time isn't here today, but the owner is here, checking on her stores, I recognize her from the web site.  She is busy talking back and forth with the staff, but all the while, they are taking excellent care of my brows!  I use the punch card each time I come, so I am at my free threading after today's visit!  Great service, huge waiting area, and never busy!\n",
      "output": "positive"
    },
    {
      "input": "Text: Every time we go it gets worse... Barely any steak in my California Burrito along with a tiny amount of pico and soggy fries.\n",
      "output": "very negative"
    },
    {
      "input": "Text: This review is just for their coffee bar. They are incredible inconsistent. I ordered an almond milk latte and the first two time it was very sweet. The second two lattes had no sweetness at all and one of them tasted like black coffee with a splash of plain almond milk. It seems there is no standard on either how to make these or which milk they are using. When you are paying almost $5 for one, it'd be nice to know what to expect. After the last latte, I decided to give up on those and just go for the black coffee. I tried the gingerbread roast this morning for something festive and the best I can describe it is that it tastes like panang curry. I'm not sure why gingerbread coffee would have such a strong Thai/coconut flavor but it's definitely not spicy or ginger-y at all. What a bummer. This is the closest coffee place to work so I'm really disappointed that even though they want to charge you an arm and a leg, the drinks are never good. To add insult to injury, I submitted a suggestion through their website and never even got an e-mail acknowledging that they received it.\n",
      "output": "negative"
    },
    {
      "input": "Text: I was a huge fan of the Avalon in Oakland a couple years so when I passed this in Mt Lebo I had to stop! \\n\\nDesign: Eye catching, funky clothes in the windows, neon sign\\n\\nOrganization: Typical layout of most buy trade sell shops. Pants. Shirts. Dresses...yada yada.  Nice area upfront with bags and jewelry. There is also a higher end selection( Prada, Gucci, Jimmy Cho) for the desperate housewives of Mt. Lebo. \\n\\nSelection: Pretty good. Buffalo Exchange has a more stylish/funky selection though. Wide Shoe Selection. \\n\\nPrice: Affordable \\n\\nService: Cashier was nice. We briefly chatted about our favorite stores. \\n\\n\\nPros: Doesn't smell like cat pee which most resell shops tend to. Very Organized and great design. Very Affordable ( Tank $8.00 and Dress $8.00) \\n\\nCons: Could use to clear out some inventory ( old Hollister tanks, plaid short short from '98). Whiney mid-aged women shop here. \\n\\nOverall: Great place to stop when you have no money but still have the itch to spend and need a break from the Urban Outfitters circuit. Definitely plan on making this a constant in my shopping rounds.  \\n\\nCheck it out!\n",
      "output": "positive"
    },
    {
      "input": "Text: I purchased engineered hardwood flooring from these guys and underlayment.\\nThe flooring prices were the best I could find. After I bought the underlayment though I found WAY better deals elsewhere.\\nI recommend using them for flooring but not tools or accessories.\n",
      "output": "positive"
    },
    {
      "input": "Text: Awwww MAN!!! I have written a review on their Pecos and Washington location, which I love and obsess about during the summer when craving sea food. However, felt like this location is lacking that \\\"touch\\\". I ordered the shrimp ceviche and fish tacos and they were definitely not as flavorful as they are at their north town location. The ceviche tasted way too fishy, needed lots of lemon and salt and the tacos where just blah!  \\n\\nThe restaurant itself is nice. Waitress was nice and attentive, just didn't get the same experience. The people I was with also agreed as they have also tried the other location. I will not be coming back to this location, especially because the prices have increased but worth it if you get the \\\"Islitas\\\" experience. This place does not have it. Go to north Las Vegas location. They are overpriced for the quality. I give them 3 starts only because I know they have potential on improving, or else I would give them 2.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Love this little place! Really friendly and cozy environment, lovely home-made food, and milkshakes! I split a panini and wrap with my friend (can't remember which ones) and they were both delicious and came with nice side-salads. Service was quick and easy and they have yummy home-made desserts.\n",
      "output": "positive"
    },
    {
      "input": "Text: To begin, walking through the Cosmopolitan was an incredible experience. I felt like I was literally walking into a movie. I'm not normally into glamour or luxury, but damn if I don't want to stay here the next time I'm in Vegas. I went here a few weekends ago on a Friday night to see W&W. My two girlfriends and I were on the guest list (our two guy friends bought tickets in advance and got inside before us) and probably had to wait around 25 minutes total to get inside. One thing I really didn't prepare for was the walk up the kinda-janky-yet-very-interesting stairs to get to the EDM floor. My friend wore flats that night and I was pretty jealous about an hour in. There aren't many places to sit if you don't have a table or a cabana, so beware. \\n\\nThe dance floor was super tiny, and it eventually was swollen with people two hours into the night. I was lucky I didn't have a drink because I was shoved around and stepped on until I decided to leave. I couldn't handle it anymore, plus my wedges were killing me. I went outside for a much needed drink and waited about 5 minutes to get served. $14 for my Maker's Mark and ginger. It got more and more packed inside and outside as the night went on. W&W killed it, but we could barely see their set because of the massive swells of people. The lights were awesome and the dancers were getting their hawt thang going! The bathrooms were really nice, and they have everything a woman would ever need for sale at the counters. The interior is super high class and beautiful as well as the outside. The pool is so tempting! I wanted to dunk my feet in a few times. \\n\\nI give Marquee Nightclub three stars because when I compared it to my experiences at other Vegas nightclubs, it didn't stand out. I'd definitely come back here again, but maybe next time I'll either bring flats in my bag or come with a crew of girls only to increase our chances of getting invited to a table.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I ate at the bar, even though I had a table reservation, because I was by myself and realized that, with a rollerbag in tow, that it was going to be nasty going once the place filled up. I ordered a couple of things, two different ceviches, one hamachi collar, and one whole roast fish (I was combining lunch and dinner budgets, because I was getting on a really long flight). I have to say, my server didn't bother trying to pace my food. The whole fish came right after the collar, and although they accommodated my request to take it back and keep it heated, it had definitely lost something. Minus one star for that, and the restaurant hadn't even become more than one-third full yet. Secondly, the two roast fishes were way too similar, even though the whole fish was advertised as having all kinds of goodness and was much more expensive than the simple collar. However, both ceviches were excellent and I suspect this place is much better at Latin-Japanese fusion than anything else (but what should I expect?). This place is probably worth exploring (and requires it), but you'll need a big wallet or some serious need to dine in cool locations. I would get my fix of this kind of cuisine elsewhere.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I was staying at the South Point and love Mexican food so based on reviews selected this place.  Everything about it was horrible.  The decor is cheesy diner/cafe style; there is no ambiance whatsoever.  The elderly male host was almost single handedly the most rude restaurant employee I've ever encountered.  The salsa was ok however the food in general was bland and the margaritas were watered down.  Complete waste of money and time.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Neighbor asked me to drop him off at Aloha Automotive & Repair to pick up his car that \\\"needed\\\" repairs indicated by a local Big O shop.  I went in with him to see if car was done and meet Jason.  Low and behold Jason tells him that the car checked out fine.  He could not find that the two areas indicated by the previous shop that needed addressed and handed my neighbor his keys back.  No charge for the time spent checking out the car and not a single issue.  Seriously how many times has anyone gone to a mechanic and have them say everything checks out and I just spent over an hour looking for issues and not going to charge you a thing.  Meet my new repair shop!\n",
      "output": "very positive"
    },
    {
      "input": "Text: The ambience was very nice with a pretty cool band was playing, the salmon panini we was pretty good but why it only received two stars?\\n\\nWe ordered which perhaps is the worst pizza I've ever had! I'm not a picky eater by any means but they should seriously take it off the menu, I've had better frozen pizzas!\n",
      "output": "negative"
    },
    {
      "input": "Text: With a fun and upbeat bar area, this place is located in downtown Phoenix, close to the US Airways Center. It seemed that the family area was completely separated from the bar area, which I liked. \\nThey have plenty of seating but It can get very busy there on a game night. Also, parking can be a problem if you are just there for dinner and drinks. I didn't think of that and ended up paying $10 for parking. \\nI ordered the Long Island Iced Tea, it was very potent and tasted great, just the way it the LIIT should taste. My husband got the wings, which I didn't try but he seemed impressed. I got the fish tacos, and they were very good. The cilantro sauce that came with it was  a little thick and tasted more like ranch, but the salsa was ok. \\nAll in all, I had a great time there and the bartenders were all very friendly and attentive.\n",
      "output": "positive"
    },
    {
      "input": "Text: I come here about 4 or 5 times a year. It's consistently good. There is ample seating, so I've never waited long. It's off Central, so the parking is horrid. Their lot holds a good number, but it can be tricky to get in and out when crowded - I don't drive my van here.\\n  I am always pleased with the food. I find the salads ok - I really like their Balsalmic Vinigarette dressing - I'll mop the leftover with bread.\\n I typically get spaghetti with meat sauce and sausage. The sauce has a good flavor.\\n The Brown Butter with Mizithra Cheese is incredible - but very rich.\\n  The staff is always courteous, and I rarely have to wait for anything.\n",
      "output": "positive"
    },
    {
      "input": "Text: My friends and I really enjoyed our experience at Trump. I have always stayed at one of the hotels on the main part of the Strip, so at first I was a little wary of staying on the edge at Trump. I am SO glad that we did, though. Because Trump doesn't have a casino and is nonsmoking, the experience was just way more relaxed - and we were still able to go to other hotels for restaurants and clubs! The staff at Trump is excellent and everyone we interacted with was super professional, courteous and just plain friendly. The rooms are large and clean, and I absolutely adore the deep tubs in the bathrooms. We spent Saturday by the pool and reserved a cabana, something I highly recommend doing. The pool is low key but the music is great, and Sebastian (the person helping us) was the best! My only complaint is that the cabanas are poorly designed - the AC is positioned in such a way that it actually sends cold air OUT of the cabana instead of into it...weird. We also ate a lot of food at Trump, both in the restaurant area downstairs and through room service. Room service was AMAZING (get the onion rings!) - I highly recommend ordering in after a long night, they serve 24 hrs. The breakfast downstairs was stellar too - I loved the crab cake eggs benny. Overall this was just a great experience and I will definitely be back next time I'm in Vegas!\n",
      "output": "very positive"
    },
    {
      "input": "Text: We went to Jasper's Peak courtesy of a Groupon my companion picked up. I'm fairly glad we didn't pay full price considering how disappointed I was with our experience this evening.\\n\\nWe ordered the crab dip, the voodoo chicken (with added shrimp), and the jambalaya. \\n\\nThe crab dip ($9) had a nice texture (not too wet), but didn't have a distinctive flavor. We doused this liberally with hot sauce, which was a significant improvement. It was served with blue corn tortilla chips, which provided a good contrast with our spiced up version.\\n\\nThe voodoo chicken ($16) had a delicious smokiness to it, and the shrimp (4 for an additional $4.50) were a nice complement. The jambalaya ($16) was weak, thin and not terribly filling. The rice was the best part of the jambalaya as it had time to soak up the sauce, which brings me to my next point.\\n\\nThe meats were all nicely done, but it was obvious that they were cooked separately outside of their sauces and assembled later. They were a bit bland unless you were certain that you rolled them about in your sauce. \\n\\nThe service could have been significantly better. Our water glasses were often empty for long stretches, and our waitress Rebecca's friendliness seemed forced and artificial. The place was fairly dead, but we weren't checked on until our meals were almost finished. She asked how our food was at that point but didn't even wait for my answer before she walked away. Service was fairly slow throughout the meal, even though I could see our plates waiting on the service counter.\\n\\nI wanted to love this place as it is far closer to me than Baby Kay's, but I'm not going to settle for such poor service at this price.\\n\\nAlso, the bartender seemed very friendly, guiding the gentleman at the table next to us through a tasting in order for him to make a wine selection. We didn't drink tonight, but I was impressed.\\n\\nPros:\\n- Quiet.\\n- Large patio area.\\n- Clean.\\n\\nCons:\\n- No reservation for parties fewer than six.\\n- Service can be spotty.\n",
      "output": "negative"
    },
    {
      "input": "Text: Restaurant was open but there was no server to be found. So we just walk out and went somewhere else.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Ok food... I wouldnt go back. Not much else to say...\n",
      "output": "negative"
    },
    {
      "input": "Text: cool setting for Vegas locals that want a hideaway!!!  Watch out for the Zombies...2 is the limit!\n",
      "output": "very positive"
    },
    {
      "input": "Text: If u come here on grave until 7am ask for Joy...great server....having saimin and Portuguese Sausage and scramble eggs....of course with rice... ono after a night out.\n",
      "output": "positive"
    },
    {
      "input": "Text: Great crew.  Each person has something special to offer and they all know what they are doing.  My mom switched after 10 years with Verizon because of some Bozo there...  Much happier with AT&T.\n",
      "output": "very positive"
    },
    {
      "input": "Text: I wanted to like this place more. it looks like an authentic vietnamese restaurant in san jose, and they serve bun bo hue, which is usually a plus. i usually end up at treasure island for pho, since spring mtn rd is so far, but the lure of the real deal brought me out here.\\nfirst the good - the vegetables (bean sprouts, basil, etc) were fresh. no complaints here. when they brought these out first, i was quite excited as quality ingredients usually means quality fare.\\nnow the bad - i ordered pho (was tempted to try the BBH, but my stomach was recovering from some crazy vegas partying and needed something lighter). i believe it was the #5, with everything. the portion was decent sized. the broth, however, lacked depth. it wasn't bad, per se, but just lacked any complexity. i usually eat my pho plain for about a quarter of a bowl before i add in siracha, eat that for a bit, then add in additional condiments. that keeps it fresh and it's like i'm having 3 different flavored bowls of noodles in one sitting. this time, i couldn't take more than a few spoonfuls of plain broth before i was thoroughly bored with it. just does not compare to san jose pho.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Man. We had such a weird stay at this place. My husband's family is local and we were looking for a nearby resort to stay at for visits. We are skeptical as to whether we found it at Red Rock. \\nThe pros are the staff. A lil' shout out to Ronnie who took care of us when no one else seemed able. Also, Britney at the pool really tried to get us our food, against all odds; we appreciated that. \\nFRIDAY, 8/29: So, let's start with check-in. When I got to our room the CD player was broken and there was an old, half used bottle of lotion left by the bed. Nasty. So, I called the front desk. I wish I remembered the name of the manager who \\\"helped\\\" me. I think her name began with an \\\"s\\\", she was around 5'2\\\" with long dark brown hair. She sucked. \\nHer first question was short, \\\"Well, what do you want us to do?\\\" First, I'd like you to stop being a bitch. Barring that, could I please have a new room? She offered to send someone up to clean the room again and to look at our CD player. If I wanted to wait around for housekeeping and a maintenance man, I would have hung out with my landlord for the weekend. It was 8:30, I just wanted to settle in for a few minutes, shower, and pick up my husband at the airport. \\nI asked for a room change, which really seemed to put her out. And when I added that our room was overlooking a parking garage and was there any way we could have a better view. she cut me off numerous times, assuming she had some idea of what I was going to say. We didn't care if we were looking at the pool or Red Rock--I was perfectly happy to look at the strip, I just preferred not to look at Level 4 of the East Garage. \\nLong story short: We were eventually moved and got a better room, but not before the the manager unloaded her obvious stress on me at the start of my \\\"relaxing\\\" weekend. I really wish I remembered her name. She was working Friday, August 29 at 8:30 pm. That's all I've got. \\nSATURDAY, 8/30: On to Saturday. We get a couple's spa massage package. When my massage therapist calls my name, she followed through by snapping her fingers, saying in a chirpy voice, \\\"We are just trucking through these!\\\" That is NOT the first thing I want to hear before a massage. You're going to TRUCK through my hour of relaxation??? And truck she did. She was *fine*, (good pressure, adequate technique. Didn't really listen to my specific requests though)   but about 10 minutes before the end of my massage she says, \\\"I'll be right back!\\\" Is gone for two literal minutes (a long time in paid massage time), comes back and gives me the roughest head massage to finish. Seriously, I've had noogies from my brother that were more relaxing. The kicker is that she took two minutes out of my massage to deal with \\\"maintenance issues\\\", but didn't give me two more minutes at the end. \\nWhatever. I headed back to the spa, with a plan to relax in the jacuzzi only to find a layer of blackened scum floating on the top. Gross. \\nWe head back up to our hotel room with a plan to hang out in our room tub and drink some bourbon. \\nWhen we get back, we realize housekeeping hadn't refreshed our glasses, so we call down for clean glasses and an extra robe. An hour passes... we call down again. 30 minutes pass... we call again. 20 minutes pass and we get our requests--finally learning that they had asked housekeeping to bring us our stuff. She had been cleaning other rooms. \\nSUNDAY, 8/31. We go out for breakfast. Come back. Our room is cleaned... and our housekeeper had respectfully chosen to leave our dirty bourbon glasses from Friday and Saturday there for us. Apparently she thought we were taking up a collection. \\nMONDAY, 9/1: Our last day. Housekeeping comes knocking at 8 am. We hear the room key and have to wake up after a VERY LATE night, to turn the paddle lock. Pass out. 8:45, housekeeping is back. Granted, there is a DND button by the door, so it was partially our fault. But... 8 am? We're checking out in three hours.\\nWe decide to spend our last few hours hanging out by the pool. When we get there we want to order breakfast by the pool. Only \\\"today only\\\" they don't start serving until 10. Totally fine, but it seems like a bad call on management's part. It's a long weekend. A very busy long weekend. This is generally the last day of people's stay. Why would you make brunch an hour later? \\nAnyway, not a bad weekend overall but, as you can see, there were quite a few glitches here and there. Also, the staff at the Red Rock were consistently helpful and pleasant (except for that stupid bitch manager... Friday, Aug. 29 @ 8:30 p.m. HATE HER)--so that's a plus. This place is fine, but it's not anything more than that. It's a shame because we live in LA and since my husband's family lives in Summerlin, we were looking for some place close to stay during our regular visits. Sadly, we may have to continue on with our search.\n",
      "output": "negative"
    },
    {
      "input": "Text: My husband and I loved this place!  The atmosphere was a bit gaudy, yes but our waitress was cute as a button and extremely polite.  We came after Happy Hour, but she showed us menus for happy hour and told us about the blues/jazz and belly dancers for future.  \\n\\nWe ordered humms, large greek salad and shrimp souvlaki.  Honestly, everything was fantastic.  Our pita was warm.  Our waitress was very attentive.  We ordered 2 lemonades that came in long, super tall glasses. It seemed fresh squeezed.  We did go a little late, there were about 4 other tables outside and they had the fire pit going.  We wil be back.\n",
      "output": "positive"
    },
    {
      "input": "Text: Try the Aloha or Tart yogurt. Their toppings are yummy as long as you don't get the pineapple because I'm pretty sure it comes from a can. Gross. But the berries are always fresh. The patio is a bit loud but the location is cute.\n",
      "output": "neutral"
    },
    {
      "input": "Text: We ordered two combos...\\ntthe refried beans were a bit watery-other than that it was pretty average. The rice was pretty good. The meals were under $15.00 for two people.\n",
      "output": "negative"
    },
    {
      "input": "Text: Not the greatest mall in the valley, but also not the worst! Decent selection of outlet stores and an ok food court. They recently added an aquarium which I think will add to the appeal. It's a shame that they closed Gameworks.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Seated and forgotten on a Saturday night. Servers looking bored. How about, check you table? Jeez...\n",
      "output": "very negative"
    },
    {
      "input": "Text: Our room faced the Bellagio shops which was absolute torture. I'm pretty sure when I die, heaven will reappear in this exact form (Chanel, Prada, Louis, Dior, Tiffany's). So when my friend told me she was considering purchasing a Prada bag, I almost died (of envy). \\n\\nSo we went into the store and the sales associate Charles Punzal was the absolute sweetest. He was patient and pulled practically every color option of saffiano leather totes we asked for. Definitely made the selection process a lot easier on us, and we left with the most gorgeous, black purse. \\n\\nWould recommend coming here and asking for Charles to help you out if you're thinking about making the financial plunge into timeless happiness.\n",
      "output": "very positive"
    },
    {
      "input": "Text: We have ordered pizza from here 3 times now (I see your 3 strikes and you're out comment Jen H - funny!) and each time it has gotten WORSE!\\nThe last pie (Hawiian) was just last week and it arrived SOGGY all over the bottom! Could not eat it without first trying to crisp it up in oven (failed to work).\\n\\nI called and the owner answered. FIRST he told me the Hawiian Pizza is ALWAYS like that! OKAAAYYY....  I disputed that and he then said all the ingredients were fresh - I should hope so! THEN he said \\\"what do you want, a credit? Next time you call,  remind me\\\". \\n\\nI was not feeling well that night or I would have likely fought harder on this issue, possibly even had the driver return, take back the soggy pie and give me my money back! \\n\\nAVOID this place! Lousy pie, lousier customer service!\n",
      "output": "negative"
    },
    {
      "input": "Text: Went to a late lunch and was pleasantly surprised with Honey Salt.  The food was somewhat experimental but very,very good.  Not what I would expect to find 'off the strip' in Vegas.  Our lunch was punctuated with moments of really great food, but with one or two little things that were slightly off.  This is a five star kinda place and I think that I will need a reservation the next time I go.   I am looking forward to eating at Honey Salt again and seeing what else they have come up with.\n",
      "output": "positive"
    },
    {
      "input": "Text: Food was okay, service was fine.. but got serious diarrhea shortly after leaving there (both of us did)... same thing happened last time we were there also.  The first time I wrote it off as a fluke, could have caught that bug elsewhere.. but two times?  Health Department is failing us here, and so is Tony Roma's.\n",
      "output": "negative"
    },
    {
      "input": "Text: I recently visited Los Reyes de la Torta.  This was my second visit, which was definitely disappointing compared to the first.  The aguas here are DELISH!! They make a great summer drink, especially in this AZ heat.  I had the agua de sandia (watermelon), and my boyfriend tried the agua de fresa (strawberry) cremosa.  For the cremosa drinks they mix it with Carnation and sweet cream, and I have to say this is one of the thickest ones I've had before.  We ordered the queso fundido with jalapenos which I was really looking forward to.  However, this was a huge disappointment.  The waitress placed the plate down and I noticed that they served it with tortillas rather than tortilla chips.  I grabbed a piece of the tortilla, and went to scoop up some gooey queso fundido...except it wasn't gooey.  It was a gelatinous, almost solid bowl of cheese.  This didn't seem right to me.  We asked the waitress to warm it up some more, but it came back the same.  After asking her about it, she said they don't serve your traditional queso fundido.  They use mozzarella cheese which doesn't really melt to well...For dinner I had an order of the coctel de camaron (shrimp cocktail).  They are very generous with the shrimp.  Actually that's all that was really in there.  I would have preferred a little more avocado and  to have some cucumber in there was well.  I wouldn't mind giving this place another shot, especially for their awesome aguas.\n",
      "output": "negative"
    },
    {
      "input": "Text: Ordered a grilled steak burrito for delivery and when I got it there was no steak.  The delivery service (Eats24) contacted the restaurant and said for sure there was steak in the burrito... so I guess the customer who's eating it is wrong!  What a joke, food was at best average otherwise.  Won't recommend this place to anyone.\n",
      "output": "very negative"
    },
    {
      "input": "Text: So we all know that Vegas becomes more pretentious by the day, leading up to full raunchy craziness on the weekends. It's exactly the same at Trevi. The waiters get better looking the closer you get to the weekend, the specials a little more glamorous, and the alcohol a little tastier. \\n\\nWe went two nights in a row, and the first night ordered so much food I actually had leftovers. The pizza I ordered was good but not great, but the bruschetta we ordered as an appie was outstanding. The bread was perfectly soaked with the juices of the tomato and the olive oil, and there was a lovely little palette cleansing salad to wash it down with. The only interesting part for me was discovering the mushrooms in the tomato mix... Seriously, fungi? Never have I had that in bruschetta before. Whatev. \\n\\nLast night, the waiter forgot to bring us our palenta fries, and when I asked him to take them off our bill and not bring them, he comped them, but brought them out as a bonus. See? Wasn't that nice? In Vegas, everyone's a winner!\n",
      "output": "positive"
    },
    {
      "input": "Text: Great feel, good food best humus ever. A little on the pricey side but I will be back\n",
      "output": "positive"
    },
    {
      "input": "Text: DirecTV themselves are not all that bad.  Their Service is OK.  I have had their service in the past and thought it wasn't all that bad.  That was until I got the Genie.  At first it wasn't bad.  Slow to respond, but not bad.  Then the issues started.\\n\\nGrey Screen.  It's as bad as the dreaded Blue Screen from Windows.  After a few phone calls to tech support their solution is to reset the main receiver every time it happens.  Well now it happens every night.  So they had a tech come out.  He swapped gear.  It's now still happening.\\n\\nThey say it's a known issue, but the issue has been happening for at least a year and half now and they still have no solution other than reset the main receiver.  To me....that is NOT a solution.\\n\\nWhen I am done with this 2 year contract I will never go back.  Dish was 100% better and more responsive.\n",
      "output": "very negative"
    },
    {
      "input": "Text: I don't even have the words!  Don't even have an app to order if you send an update that the food is out for delivery but I have to call every 20 min wondering where it is\n",
      "output": "very negative"
    },
    {
      "input": "Text: This Subway has come a long way. It used to have pretty poor, unfriendly service. The teenage gals working there seemed to rather chit-chat than work but I think a manager with a somewhat ironfist may have read them the riot act because service has improved (at least this trip!).\\n\\nWhere the sandwiches used to be put together half-@$$ed, this time they were made with a little more love. The gals were more interested in greeting us, taking our orders properly, and being fast and efficient with getting everything prepared and paid for. The restaurant itself is very clean and the food very fresh, so it's safe to say there's new management involved.\\n\\nI have to say that Subway has the best tuna sub on the planet. That is no lie. I'm not sure what it is they do, but that's about the only thing I can ever order here. I have a nephew who worked at one years ago, but he said there was no secret to it.  Adding bacon to it might have something to do with it. You can't go wrong with bacon! I've even seen chocolate-covered bacon but have yet to try it. I'm not big on the lettuce at these joints but I always go with the fresh spinach instead if there's not an ecoli scare happening. The sandwich makers can go a little extreme with the mayo so I have to tell them \\\"just a little bit\\\" and not make the mistake of just saying \\\"light mayo\\\", because they will indeed get the bottle of \\\"light mayonnaise\\\" and slop too much on my sandwich, not realizing I just meant \\\" a little bit\\\" of mayo. Comprende?\\n\\nThe breads are all good but I always stick with their wheat, never toasted. I swear I scrape the hell out of my lips on any sub that gets toasted.\\n\\nNice selection of chips. Nothing like putting them on your sandwich for that extra crunch. They also carry one of the best iced-teas for these type of restaurants called \\\"Fuze\\\". I wish more stores would carry it. Tastier than Lipton's!\\n\\nFair prices but it gets weird how they judge the prices of a footlong. They can go anywhere from $5 to $9 depending on what's inside. Is there a tuna shortage?\\n\\nYour pal,\\nWalter\n",
      "output": "positive"
    },
    {
      "input": "Text: Pink's is located right outside the Planet Hollywood Hotel & Casino. Small inside, however large patio outside. If you haven't tried a Pink's Hot Dog, you have to if you're in Vegas. It's fast and easy, but not the cheapest. But is anything is Vegas cheap?\\n\\nEverything is made to order which is nice; I ordered the Bacon Chili Cheese Dog with a side of Onion Rings. The bacon was crisp, the chili was nice and meaty, but the cheese seemed like liquid nacho cheese...however, the onion rings were fresh. \\n\\nMy friend's tried the Planet Hollywood Dog and they enjoyed that as well.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Wow what a quiet hidden gem in the middle of a loud casino. Food, service, outdoor patio all A++ amazing place for lunch on the patio overlooking golf course and waterfall.\n",
      "output": "very positive"
    },
    {
      "input": "Text: The food is OK, but what do you expect for a chain restaurant.  The enchilada sauce tasted like it came out of a can.\n",
      "output": "negative"
    },
    {
      "input": "Text: I really wish I could get good bagels in this town but really I feel like Einstein continues to be best for the price. Bagels forever is ok too. I live right around the corner from here and as a bagel addict I thought I had hit the jackpot but no dice. Rather, these bagels are a little too dense for me so they're chewy but don't have the right fluff. Also, this makes toasting them result it a stone-like circular object. They are decently seasoned. \\n\\nWhere it goes downhill is the price/lox cream cheese. Their lox cream cheese is basically this pinkish brown tasteless muck. It adds nothing which is sad because I love lox cream cheese when I don't feel like shelling out a ton of money for the real deal. So my favorite bagel in the world (Poppyseed with lox spread, onions, and capers) does not hit the spot at all. Instead, I find myself having trouble finishing it. \\n\\nNone of the other things I have tried have been better than a 3 and they're all at least 9 dollars. The salads look good but I have yet to try them because I only go when I have a bagel craving. I also had this meat and barley soup one time and it was the fattiest soup I have ever had in my life. Blech.\\n\\nI'm going to go again and hope for the best by just ordering plain cream cheese and maybe something in the glass showcase but it pisses me off I can't even go to a bagel place and be satisfied with what I would actually want. \\n\\nAlso, I realize bagel chips are a good way to deal with old bagels but who the hell gives bagel chips as a side with a bagel??\n",
      "output": "neutral"
    },
    {
      "input": "Text: We found this place based on an ad online for $2 off a smoothie. It was hot like hell so we stopped by. We got 2 smoothie and they only took $2 off. We asked about it the girl said she did not know and gave an awkward smile. False advertising. I do not like dishonest business.\n",
      "output": "very negative"
    },
    {
      "input": "Text: This place sucks ASS!!! The food SUCKS and they only got me in the place through misleading advertising a happy hour that they lead you to believe is one thing, you order what you THINK is on HR and then...WAMOOOO!!! HUGE BILL the owner threatens to then call the police on you unless you pay up.......... PASS and save your money for Goldies or Zipps right up and down the street.\n",
      "output": "very negative"
    },
    {
      "input": "Text: I've only ever ordered delivery from Nam's, so I don't know how it is in person. Their food is impressive enough to make them a regular in my delivery rotation, but pricey enough that I probably won't go for them more than once a month or so. Their lemongrass chicken wings were the dish that originally sold me on the place, with their surprising and delicious flavor combination, but all the typical americanized Chinese dishes I'd get anywhere else have been at least as good if not better than other places I've tried around Madison. I get bubble tea with every order--delicious and refreshing. My favorite so far is the honeydew milk tea, but I haven't tried them all yet. I tried one of their Vietnamese sandwiches recently, and it was too spicy for my taste, but from what I could taste after picking off all the peppers and still feeling like I was martyring my mouth, it seemed like the meat had a nice texture and the sauce was good...maybe just not my thing. \\n\\nPersonally, my go-to takeout places are usually those that give huge portions, so I can justify the price by the fact that they give me yummy leftovers for a week...Nam's isn't like this, and it makes me sad. But it's still good enough to keep going back to, just not quite as frequently.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Stopped in on Sunday evening (6'ish).  It happened to be a place to eat on the walk back to our hotel.  Patio was full but inside it was half empty.  Got seated immediately.  I knew it was a tourist trap but even with that I was surprised how bad the service and food was.  Had to beg for our (mediocre) chips and salsa.  After 20 minutes of not getting our drinks this time I called for a manager.  He told us that our server got tied up with a large group.  I guess our group of 7 was not large enough.  Finally after asking him for our drinks he went and got them.  Having ordered a $7 draft Coors Light he brings that back 3/4 full *sigh*.  \\n\\nAt this point, we just want to get our food and hope it's at least decent for the outrageous prices they charge.  Nope...wrong.  I ordered a steak soft taco and steak enchilada.  If you like the $2 steak tacos at Taco Bell then you would like these.  Seriously, I couldn't taste the difference.  Out of 7 dishes, only 1 person said their food was actually good.\\n\\nContinuing on with the bad service after waiting to get our check, we all added up our totals.  We were in the process of leaving our bad tip (sorry I usually tip well but this was terrible, un-apologetic, bad service) when a different (new) server comes out and asks if she can see the check because she believes she needed to add something to our bill.  Yeah right...\\n\\nI know the patio has a nice people/fountain view but avoid this place if you can.  I love Sammy Hagar but he failed especially with this place.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Since the owner offered to make it right I have improved my rating based on his interest in customer happiness, I always try to be fair.\n",
      "output": "negative"
    },
    {
      "input": "Text: My mother, sister and I had mani/pedis.  One of the cutest nail botiques I have seen but would have liked a larger polish choice. They also would not open bottles of standard OPI / Essie colors that they were out of.  Service was very good and friendly and I received a very detailed mani/pedi. 5 stars for service,  2 for polish, 4 for ambiance (would have liked jets in the basins).  So I am rounding out to 4 and hope next time they do better on the polish front.\n",
      "output": "positive"
    },
    {
      "input": "Text: Service was good, however, Denny's makes better food than this place..ordered ribs, was pretty dry. They tried to plate it nicely but it looked more like a hot mess. Not worth $22. Also had fetuccini Alfredo pasta, pasta was over cooked. Sauce taste like canned sauce... Do they care how they serve their food here? \\n\\nWasn't too impressed with the frozen hot chocolate either. \\n\\nOutside patio sitting area is pretty dirty as well. Not coming back here..\n",
      "output": "negative"
    },
    {
      "input": "Text: I like their coffee and I am happy to support a locally owned establishment. Good product and fair prices. Thanks for opening it!\n",
      "output": "very positive"
    },
    {
      "input": "Text: What an interesting find - a super casual bar/patio with \\\"upscale\\\" food! The fella and I visited on a Wednesday night and got spots right in front, which made me think it was gonna be a good night.\\n\\nWe sat inside but the garage doors were up, so it still felt like we were outside (especially with the number of flies and gnats circling our glasses - ugh). The patio looked pretty inviting, too. The concrete floors inside and super loud music/acoustics made a little nervous, but they eventually turned down the music.\\n\\nOur waitress was awesome. We changed a drink order at the last minute, and she wasn't rattled; we asked for recommendations, and she steered us in the right direction.\\n\\nWe tried some of the tapas and got - in order of most delicious to least - the chicken sliders, brussels sprouts (yes, they're #2!), lamb lollipops, and chicken poppers. The poppers and lollipops were good but a little overcooked. The chicken sliders and sprouts were so good, I could've licked the bowl.\\n\\nI'm not a huge beer person, but I was excited to see a couple of ciders on tap and sours in a bottle, and the fella who looooves beer, was really impressed to see the La Fin Du Monde on tap.\n",
      "output": "positive"
    },
    {
      "input": "Text: Not sure how good the food is going to be but 45 minutes to get it is unacceptable. No apologies at all from the staff either. Finally got our food. Not worth the wait.  Skip it!\n",
      "output": "very negative"
    },
    {
      "input": "Text: the pricing here is pretty standard; $20.99 per person.\\nthe food tastes okay & the service here is better than the food.\\nnot much to eat for vegetarians & even less to eat for vegans.\\noverall 3 stars because of the service (people come by to pick up the plates/dishes pretty often), otherwise i would have given this place 2 stars.\n",
      "output": "neutral"
    },
    {
      "input": "Text: My husband and I were so excited to see a trendy and family friendly restaurant pop up near our neighborhood we couldn't wait to try! We gushed over the decor for the entire time it took to get our wine (15 mins) which was sub par and room temperature. The menu was good, but only if you were on a \\\"cheat day\\\".  We ordered the only 3 healthy options on the menu and were VERY disappointed. The hummus app was the smallest portion of hummus we've ever encountered, but the stale pita chips were enough for a portion 10x the size.  My Caprese salad didn't feel fresh and his garden salad was blah.  Again we pondered, \\\"maybe we ordered wrong\\\" but come on, you shouldn't have ANYTHING on your menu if you don\\\"t stand behind it.  It was so disappointing that WE WENT TO ANOTHER RESTAURANT  AFTER ON A WORK DAY THAT CRAZY!!!    This place makes me soooooo sad because its the first trendy thing within 7 miles of our house! PLEASE PLAESE FIX THIS WE WILL BE REGULARS!\n",
      "output": "negative"
    },
    {
      "input": "Text: The atmosphere is great. I went in on a Wednesday night and while everything else in Old Town was shutting down it was open and pretty busy.  You can sit outside and even inside is pretty open which I liked. Servers are really nice too.\\nThe reason I gave it two stars is because I ordered the Bruschetta. It was disgusting. Not only did it taste bad and the cheese taste old but it was oily. Made me sick for the next 12 hours. Burgers looked good though but I didn't have a chance to try it.\n",
      "output": "negative"
    },
    {
      "input": "Text: I've been here twice and it's a decent place to have lunch.  I came here yesterday for lunch and the price was $20 per person.  Thankfully, my brother-in-law was Papa Georgio this week and had Gold Status with M life and we got comped for four lunches.  There were a lot of choices to pick from like a Asian food section, BBQ, Italian, Latino, and a raw section too.  My favorites were the cioppino, sweet potato fries, and their  shrimp.   They also had a salad bar where they prepared the salad for you with everything you wanted. Their selection of desserts was pretty disappointing though.  I probably wouldn't come here for dinner based on their lunch selection and quality, but I would go to the lunch again if need be.\n",
      "output": "neutral"
    },
    {
      "input": "Text: All male employees are required to have the spiky, messy, moussey hair look in order to keep their jobs. Apparently. It kills me. It's like attack of the retail clones. And the men's department isn't much more inventive. It's like the Greg Norman collection threw up all over. Kinda like dad golfing clothes meets 18 different kinds of various polo style shirts. Now, the men's shoe department....when they have sales....is toe tappin' fun. Great shoes and great deals. Consciously disheveled hair man (with the funny mustache) is the most helpful. Love the piano playin, especially around the holidays. Very New York. But the men's department? I have better luck at Macy's.\n",
      "output": "neutral"
    },
    {
      "input": "Text: This place is always packed whenever I come here.  It's good, typical do-it-youself yogurt stand.  Nice staff.  I like that they have games here, it makes for a fun night out with the family.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Good vegan junk food.  Honestly, stay away from the healthier-sounding items - most of it that I've had tastes nowhere near as good as the sauce-drenched fried seitan sandwiches.\n",
      "output": "positive"
    },
    {
      "input": "Text: I cannot believe I'm reviewing a McDonald's, but I've been to this location three times, and all three visits have been less than stellar.  \\n\\nFor starters, the \\\"drive thru\\\" system is anything but convenient.  Getting in-and-out via the drive-thru requires you to take 2 full laps around the building - the way the entrance is configured, you must enter their parking lot via the side of the property.  You then drive counter-clockwise around the building to the spot where you order.  Then you drive to get your \\\"food,\\\" at which point you're beyond the entrance/exit spot.  So, you have to take another counter-clockwise spin around the parking lot before you can exit.\\n\\nIt's a terribly inefficient system, and it's somewhat dangerous, as drivers leaving the primary drive-thru lane with their food rarely look for cars circling the building trying to get to the drive-thru.  It's difficult to explain... but go there once, and you'll understand what I'm trying to describe.\\n\\nOk... entrance/egress aside, let's talk about this location.  It's a McDonald's, so the food is going to be exactly the same as you'd find from any other McDonald's in the world (thanks corporate farming/food prep/chemistry!), which means the service makes or breaks the experience.\\n\\nToday's experience was especially interesting/frustrating.  I was in Verona, helping a coworker with some home improvement work.  It was around midmorning, and his kids were in the mood for McD's.  Since I was the cleanest of the group, I volunteered to drive and pick-up the grub.  I hopped into the car and made my way over to Mickey Ds, where the drive thru was backed-up (thanks to lack of dual ordering points).\\n\\nWhen I reached the spot to order, I started placing the order.  I don't often go to McDonald's, so I'm not terribly familiar with the protocol... the first item on my list was identified as a \\\"large #3 with Coke.\\\"  \\n\\nMcD's Microphone Dude: \\\"Sir, Sir, Sir - I'm sorry, sir - we don't have a large size breakfast item, we only do that at lunch and dinner, sir.\\\"\\n\\nMe: \\\"Oh?  So they can't get a large Coke?\\\"\\n\\nMDMD: \\\"Sir, I'm sorry, we only have one size for breakfast - we don't have large size breakfasts.\\\"\\n\\nMe: \\\"Ok?  I only need a large Coke with that #3.  Not trying to Supersize or anything, just adding a large Coke.\\\"\\n\\nMDMD: \\\"Sir, no - sir, we don't Supersize any longer.  We have large drinks, but we don't Supersize, and we only have one size for breakfast.\\\"\\n\\nMe: \\\"Let's start over.  Could I have a #3 - the biscuit thing, with a Large Coke?\\\"\\n\\nMDMD: (long pause) \\\"Do you want a large Coke?\\\"\\n\\nMe: \\\"Yes, and the #3.\\\"\\n\\nMDMD: (long pause) \\\"So, that's a #3 with large Coke?\\\"\\n\\nMe: \\\"Yes.\\\"\\n\\nMDMD: \\\"Ok.\\\"\\n\\nMe: (long pause) \\\"Can I continue with the order?\\\"  (looked at screen thing and saw that he got the #3 with large Coke correct)\\n\\nMDMD: (long pause) \\\"Yes.\\\"\\n\\nMe: ...ordered rest of meals for friend and his kids...\\n\\nMDMD: Ok, if everything looks correct, proceed to the first window, where we'll have your total ready.\\n\\nMe: ...drives around...\\n\\nKid at window: \\\"That'll be $18.14.\\\"\\n\\nMe: \\\"Sorry for the confusion - I thought you could order a large beverage with your breakfast meal.\\\"\\n\\nKid at window: \\\"You can.\\\"\\n\\nMe: \\\"So, why all of the confusion?\\\"\\n\\nKid: \\\"I don't take the orders here, I just take the money. They take the order at the next window.\\\"\\n\\nMe: \\\"Oh, ok.\\\"\\n\\nSo, I go to the next window and the kid explains that he thought I wanted a large sized hash browns, and went to great length to explain that they don't have large hash browns, only regular size.  Ok, whatever...\\n\\nI returned to my friend's house only to discover they forgot to include the #3 part of the food order... so, we got the large Coke, but no biscuit or hash brown.  UGH!  I gave away my breakfast in the interest of not having to return.\\n\\n\\nPrevious visits included a bout with cold/hard fries and a botched burger order (asked for onions only; got everything but onions), and a less than enthusiastic balding manager dude who seemed to act as if someone had just stomped on his toes a few seconds before I arrived to his window.\\n\\nThanks to this McDonald's, I'm convinced that I won't need to visit another McDonald's ever again.  I think I'll go watch Supersize Me again, just for good measure.\n",
      "output": "negative"
    },
    {
      "input": "Text: Best pizza I've had since living in the greater Phoenix area, hands down! Pizzeria Bianco is located in a quaint historic area of downtown Phoenix surrounded by several other turn of the century homes that have since been turned into little restaurants and bars. We went here after hearing some good reviews for lunch this past Saturday. We got here around 3ish so we were able to get a table right away on their front patio in the shade, but things fill up pretty quickly and I've heard its fairly typical to wait an hour for a table. We split a salad and had the margarita pizza with added fennel sausage. Everything is very simple but is done with very high quality ingredients that gives the food a very unique and delicious flavor! We will for sure be back!\n",
      "output": "very positive"
    },
    {
      "input": "Text: I went to Notorious Burgers after seeing their coupons on several different mailers. I was not sure what to expect, but at the prices for the burgers, I was expecting something good. Unfortunately, this restaurant failed to deliver.\\n\\nBefore I get to the food, I should point out a few things that really detracted from the dining experience. When I went into the restaurant, I noticed it was quite dark. After looking around the floor and seeing how dirty it was with the remains of food and even a spilled drink, I concluded that the lack of lighting is to hide how poorly the establishment is cleaned. There also seemed to be a lack of servers, and the wait time for everything was quite long. Finally, the air conditioning was either not working properly or was set high, as it felt very hot inside and I saw someone at the table in front of me using a makeshift fan.\\n\\nI ordered a burger using the make your own option. While the burger itself was not bad, the toppings were mediocre at best. I did not like how both the ketchup and mustard were very spicy, and the lettuce and tomato were not appetizing looking at all. \\n\\nFor the prices that were being charged, even with a coupon, the food should have been better. There is absolutely no excuse for the lack of cleanliness in the restaurant, and it was an uncomfortable experience waiting around a long time for the food. The overall experience was bad, and I will not be returning.\n",
      "output": "very negative"
    },
    {
      "input": "Text: the worst!!!! room was incredibly dirty. left over trash from previous guests. blood stained boot prints on the couch! a t-shirt and an ear ring left in the bed. on top of all of this it was the worst costumer service ever! pictures will be posted.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Had dinner and drinks here on Friday night while visiting Phoenix for the weekend. Our server was great at recommending an easy tequila shot. The tacos we had (grilled mahi mahi and shrimp versions) were delicious - along with our appetizer of guacamole! We also had to drink: Paloma and Blueberry Smash. Can say that every one of our items was awesome!\n",
      "output": "very positive"
    },
    {
      "input": "Text: The best thing about this \\\"bar\\\" was the band and the chick bartenders that were nice and made a great cosmo. The worst thing was the actual bar itself. It's so small, and there's not much seating. I guess it's a cool idea. Upstairs, dark, small. Lol, but I thought the bouncer or whatever he was-door guy seemed like he didn't want to be there. Maybe cuz he was stuck outside on the stairs all night. The people there were mostly rude. We did manage to kind of create a dance floor where there wasn't one and then it got fun. But again, not a lot of room to dance. We went on a Sunday night. So perhaps a Friday or Saturday would have a different vibe and crowd. Overall kind of fun for a casual drink or maybe a good place to have a couple drinks before you go out somewhere else. ; )\n",
      "output": "negative"
    },
    {
      "input": "Text: Spent 2 Nites right @ the Bar at my favorite Vegas joint.  Spago is what makes Vegas Special.  Great appetizers.  Wonderful drink concoctions by 2 Spirir Pros: Tony & Peter.  We had a blast here each nite\\n\\nWe'll be back....like we always do.\n",
      "output": "very positive"
    },
    {
      "input": "Text: I used to be a big fan of Flat Top. I used to go there at least once a month. Then the price went up, you had to pay extra for shrimps, so I started going there less frequently. \\n\\nI went back there again today for a quick late lunch. Flat top lunch used to be a bargain for lunch take out at $7.50. I went there today and upon paying I got a bill for $8.99 even though on the board it says lunch price is $7.99 for students. I talked to one of the waitresses there and she's like that's just how it is, we just raised the price up EVEN THOUGH on the board it clearly says $7.99. I said that's a shady business practice, you can't charge someone extra for something that's not stated on the menu, and she said she can't do anything about it, and that i'll have to go talk to the manager. I talked to the manager, and he said the price just went up. Again, the board (which displays the menu and the price), says $7.99. Once he found out that I was getting a take out, he said oh the student discount is only for dine in. Again, this is not stated anywhere on the board or in the menu. I used to come here a lot, and I always got student discount with take out. \\n\\nI was not pleased with the tone of the manager and his sketchy business practice, so I just decided to dine in. A new, very nice waiter came by and apologized for everything. she was really nice and was sorry for how I was being treated. She got me the dine in plate and asked if I want to box it to take it home, and that's what I did. \\n\\nThe extra $1 doesn't mean much. I gave that away as a tip to my amazing waitress. I'm just against shady business practices.\\n\\nAnd the food? the food is great. Service is usually good. I've dealt with the manager two times, and I felt like he's a rude and shady person.\n",
      "output": "negative"
    },
    {
      "input": "Text: My wife and I eat at Forte every time we visit Las Vegas, and the food is very good. However, our most recent visit will be our last. We had an excellent lunch and we left an 18 percent tip. When we received the charge on our credit card, 52 cents was added to the tip. I generally tip up to the dollar, so it was not an addition mistake. I called the restaurant twice and asked for the manager to return my call. None was forthcoming. The restaurant experience goes beyond the food, and if a restaurant can condone adding money on to a tip and the management can't give a customer a return call, it doesn't deserve my business.\n",
      "output": "very negative"
    },
    {
      "input": "Text: I was happy until I went to this TGI Friday's for happy our and ruined my mood. \\nLet me first tell you that TGIF is one of my favorite chain restaurants, I usually go to the one at the Orleans casino but this time there was some kind of event going on and they were real busy, I had set my heart on the steak and lobster so I decided to take the trip all the way across town to the sun coast.\\nWhen I got there the place was almost empty and honestly I was happy it was since I was starving. The hostess offered us to sit at the bar area so I we take advantage of the happy hour which we agreed.... and happiness was over.\\n We waited for a long time to order our drinks, we waited a lot time to order our appetizers then we waited a long time to order our entrees and having worked in the service industry I'm the first one to stand in defense of the help. I understand that many things can happen that affects good service, problems at home, bad management, crew under staffed, super busy, but when it happens to me that's when understanding stops, specially when the place is this dead, I could find no excuse for him but that we didn't fit the waiter's ideal tipping customer's profile?\\n By this time I was willing to ignore the waiters sad service during happy hour, get my own beers at the bar and concentrate on my much anticipated steak and lobster.\\n Short version .....WTF!\n",
      "output": "negative"
    },
    {
      "input": "Text: Same experience as everyone else; why are these clowns still in business?!?!\\n\\nThe service guy came out and, with a cheery smile, told me that the switch I needed him to fix had never worked in the first place. 1st time-  \\\"Just so you know, it never worked that way.\\\" 2nd time- \\\"Hmmm...just so you know, it never worked like that.\\\" 3rd time- \\\"No, it never worked like that.\\\" Every time he argued (as he's staring in confusion at the light switch) I told him, \\\"I've lived here ten years and the switch worked until I changed it.\\\"\\n\\nSOOOOOOOO insulting! And in the end he couldn't fix it because he wouldn't even consider that I was right. He was opening outlets that have never been touched and trying to figure out some random outlet that the switch MUST go to. Refused to use a wire tracker and blew my brakers trying to attach the switch to an outlet it didn't belong on.\\n\\nThe \\\"dispatcher\\\" refuses to give prices over the phone because if they told you that they were going to charge you FIVE TIMES the normal rate, you'd hang up on them.\\n\\n$156 to change an outlet?! $350 to \\\"diagnose\\\" a problem? $39 just to show up?\\n\\nPlus this guy was a scam artist on top of being incompetent. I had a coupon for $49 off of service and the guy said he'd let me keep my coupon and just wave the $39 service charge. Ummm....that's a deal? They don't require you to know math to be an electrician?\\n\\nOthers have said that they wave the service fee if you hire them to perform a job anyway, something the dispatcher didn't tell me. Total extortion! You have to pay just to find out that they're going to over-charge you and that you don't want to hire them?!?!\\n\\nIncompetent. Rude. Over-priced.\\n\\nDon't be scared of your local electrician that charges by the hour. He's probably more familiar with the unique problems associated with buildings in your area than some random contractor from across the valley.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Great location, fun staff, yummy drinks, and awesome food! I had a quesadilla with beans and rice and it was delicious!\n",
      "output": "very positive"
    },
    {
      "input": "Text: Good food... Good beer... Great atmosphere. Lots of TVs ;)\\n\\n*** It's football season and if you don't get their early in game day you may wait for a long time. Although an outside seat seem to be readily available.\\n\\n1) Had the Spinach and artichoke dip... Which is not so good. Just a big bowl of cheese goop.., not much spinach or artichoke. Very salty and not pleasant to eat. Sent it back and got more wings.\\n\\n2) Chicken wings ( regular with bones ) are awesome. Very tasty\\n\\n3) Good selection of Beer\\n\\nAlso great place to wait before or after movie\n",
      "output": "positive"
    },
    {
      "input": "Text: The show was very entertaining.They did a good job of showcasing the highlights in his career and music.\\nElvis is a legend and his music  will outlast us all.\\nThe show lasted for 90 mins with no intermission. Loved the Elvis jumpsuit costume towards the end of the show.The live music is a superb accompaniment to the acrobats and dancers on stage. \\nI enjoyed the show. WOuld recommend this show to all the ELvis die hard fans out there.\n",
      "output": "positive"
    },
    {
      "input": "Text: Went to Rigatonys tonight with my sister and niece. Niece and I shared manicotti. It was decent enough, not super fabulous but not the worst I've ever had. My sister had the Mahi special with asparagus and quinoa pasta. She loved it. There was a creamy dill sauce on the fish. The salad was also awesome- nice portion of salami, cheeses, olives, pepperocini etc.. We tried spumoni for dessert and that was legit and a nice portion as well. Bryce was our server and was very nice, knowledgeable and had everything out in a timely manner. He told us about the extra charge for split plate. The meal came with bread as well. It was an overall great experience and we will be back.\n",
      "output": "neutral"
    },
    {
      "input": "Text: So after reading reviews on yelp I wasn't sure if it was good or not. My desperation of being hungry and sick lead me to order delivery. I have to say I was impressed given I didn't have high expectations. The food was OK for the Price. I ordered the family meal deal with Curry Chicken, Beef Egg Rolls, Eggdrop soup, Fried Chicken strips on a skewer (I don't know what they're called), steamed rice and a side order of BBQ boneless pork ribs. The ribs were the best of them all. The egg rolls were too greasy and had a very stale texture to it. Their sweet & sour sauce was tasteless and probably just gelatin and red food dye #4. I have to admit they packed the food and soup very neatly. The delivery was within the 30min. window and a friendly guy. It's close by and I don't like Jacky Chan it's disgusting food so I would say I would order again if I was desprate and lazy to drive further to get something better. The soup was good, after I added chili to it. Overall, I wouldn't go out of my way to order from them. How can you mess up Chinese Food? I'd hate to say it, but Panda Express was way better than this, and it's not a huge nationwide chain for no reason, they got their Shhhht right whether we want to admit it or not.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Price's may just be the best lunch value in Charlotte. Eight bucks bought me a lunch plate piled with a juicy pair of chicken wings, hush puppies and fries. Is it the best fried chicken in the South? How the hell should I know? But it's damn good food, and a local institution that'll kept you coming back again and again.\n",
      "output": "positive"
    },
    {
      "input": "Text: Conveniently located right off  of the lobby/check in area of the Augustus and Octavius towers.  Staff service great, very pleasant, and knowledgeable of the product - they knew that some Starbucks had started to replace Tazo tea with Tevana.  they accept Starbucks cards but they dont have a reader so it takes a little longer as they have to manually enter the card number.  that said, my transaction was handled pretty quickly and the person at the register did not grumble while entering the card number - very pleasant experience.  Nice bench to sit on, but no tables/ chairs as its a smaller corner spot.  Standard food items available.\n",
      "output": "positive"
    },
    {
      "input": "Text: Ok.. the pizza here is good... but I don't understand the hype! My friends always want Secret Pizza whenever we go to Vegas.. but WHY... \\n\\nTo me.. Secret Pizza is just pizza... nothing special.. but if I had to recommend something, the white pizza is the best out of all the other ones I've tried here. \\n\\nConveniently located in Cosmo for those of you who like Marquee Day/Night club.. I guess it's something you should at least try once. But don't have too high expectations!\n",
      "output": "neutral"
    },
    {
      "input": "Text: This used to be a long-time favorite of ours but we had a horrible experience this year. Went at 7PM on a Tuesday. There was no one in front of us in line, but the cashier kept talking on phone and would not look at us. When I motioned to other cashier on other side of desk, she turned her back to us. When we did get in (maybe 12-15 minutes later), the popular food dishes were almost empty, and the few workers behind the counters were not in a hurry to make more available despite requests. The server brought first round of drinks rapidly but no straws then disappeared for 30-40 minutes (he later said he got a party of 25 in the next seating area). Price has not gone down but the overall experience has seriously declined. Too bad because this used to be my #1 favorite place before the change in ownership and management.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Not great.  Some mediums and some lows:\\n\\nCeviche - not that great.  Fish was kind of mealy and not seasoned well.\\nBeef Tacos - the beef was VERY dry, some of it completely dry.  Seasoning was not noticeable.\\nCarne Asada - decently seasoned, and not dry.  Nothing memorable though.\\nChips and Salsa Bar - the best part.  Several different kinds of salsa, including a tomatillo/avocado, a \\\"spicy\\\" red, and a \\\"smokey\\\" red.\\nTacos al Pastor - not that good.\\nRice and refried beans - standard fare, nothing to make them stand out.\\n\\nI do like that they used Mexican crema for the sour cream.\\n\\nAll in all, qualifies as a \\\"Never Again\\\" stop.\\n\\nP.S.  Had three co-workers with me, and none of them liked it either.\n",
      "output": "negative"
    },
    {
      "input": "Text: If this is a golf club, I'm the abominable snowman.  Looks like a pleasant place, but there sure as heck aren't any *golf* holes getting balled here.\n",
      "output": "neutral"
    },
    {
      "input": "Text: This just became my go-to spot for Asian food in Charlotte. The service was impeccable! Staff were friendly and our food came out quickly. \\n\\nWe ordered the chicken lettuce wraps and steamed pork dumplings to start. The dumplings were okay; the sauce and filling both could have been more flavorful. The lettuce wraps shone in comparison though. It was a sizable and very flavorful appetizer. \\n\\nFor an entr\\u00e9e I ordered the vegetarian spicy Kung Pao with tofu. It was a little spicy, perfect for my taste. There were lots of vegetables and it was a generous serving.\\n\\nOverall, my husband and I were very pleased! our bill was less than $40, including the tip, which is rare for us. We will definitely be going back soon!\n",
      "output": "very positive"
    },
    {
      "input": "Text: I came in hoping some egg tarts might be there, but of course that is always out first. The BF and I just grabbed some snacks for later.\\n\\nThe loot:\\n\\nGreen onion roll with pork sung- this was okay. The bread and sung was good, but I can barely get the green onion flavor. Thats really what I love normally about this is that strong flavor blend of the sweet bread, salty pork and savory onions....but it was missing part of the trifecta. \\n\\nSteamed Chicken Bun- pretty good. I would get it again if I'm in the area, but I would say it's pretty standard. It's just as good as the ones I got at the deli in the supermarket (168 has them in 4 packs). \\n\\nGreen Tea bread- the bread was good and the flavor seemed good but the swirls of green tea paste in the bread was really goopy, slimy almost so I didn't enjoy much of it. \\n\\nBF got pineapple bun and he ate it up so it must have been good. Honey crisps- still have it left over...a bit too oily. \\n\\nThe skinny is that this place is A-OK. I wouldn't go out of my way for it, but I'll come back for certain items when I'm in the area and to try to get some of these egg tarts.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I had the daily special where you combine a BLT sandwich and a piece of pie. I don't have to mention that the pie was great but actually; the sandwich was not bad either. Friendly staff and a nice neighborhood adds to a great experience.\n",
      "output": "positive"
    },
    {
      "input": "Text: I came here (gasp!) not for the pizza, and I was soooo impressed.\\n\\nThis place does nothing cheap or low-end.  Every ingredient is carefully picked and often of the organic/sustainable variety.  The dishes are carefully thought-out, and pay close attention to flavor profiles and presentation.  The meat and cheese plate was fantastic, the polenta is an absolute must here, and the clams were just great.  Way better than expected beer and wine list too.  The servers know their stuff.  Foodies will love it here.  The price is right for what you get, which is a nice surprise too, considering I expected more of a Strip mark-up.\\n\\nThank you 550 for not catering to the drunk slob crowd, but still finding a way to please them too.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Things to get at Kona Grill.\\nMacadamia Nut Crusted Chicken.\\n\\nThings not to get at Kona Grill.\\nEverything else. \\n\\nPros: Watching people who think they're at the coolest spot in town, but don't know they're not. \\n\\nCons: Watching people who think they're at the coolest spot in town, but don't know they're not. \\n\\nMisc.: Basement like atmosphere. Car fumes. Families (ugh, i.e., CHILDREN). You're still in a mall. \\n\\nAloha Kona. Aloha. Mele Kelikimaka. Mahalo. Magnum P.I.\n",
      "output": "negative"
    },
    {
      "input": "Text: Everyone knows Enterprise cause of there fancy little \\\"We'll pick you up\\\" campaign that has been running since the beginning of time.......I usually go with whoever is the cheapest.... however, next time I need to rent a car, I will be renting from this particular Enterprise..... all 4 employees that I came in contact with were friendly, knew their jobs and seemed to love the company...  The service was impressive for a rental car store....  they didnt hassle me on things I didnt want and really went above and beyond....   I feel 100% comfy with sending all yall yelpy yelpers on over there......\n",
      "output": "very positive"
    },
    {
      "input": "Text: For the prices we paid to stay here two nights, (over $200 total) I expected a nice room with a fair view. When I ordered the tower king rooms, I did NOT expect to only be on the fifth floor and only get to see the very top of the below building. Nor did I expect them to place us in an area undergoing construction! We should have at least gotten a discount for putting up with that!\\n\\nPlus, when we checked in, there was a HUGE line that took forever to get through. \\n\\nOur room amenities were limited to a very small bottle of lotion, a miniscule amount of shampoo+conditioner in one, and one lego-sized cube of soap. The alarm on the clock didn't work, and there were chips of paint missing all over the toilet seat. Plus, the bath drain would get clogged and fill up during a shower. \\n\\nThe hotel itself had tons of entertainment opportunities, such as the adventuredome, casino, arcade, carnival-area, and pool. \\nBut the staff in the carnival area were rude, and one even told us we weren't allowed to sit in the lounge chairs. Like, wtf?!? Then what are the effing chairs for?!?\\nFurthermore, the pool is only open from 9 AM to 5 PM, so you can't use the hot tub at night. We were tempted to sneak into another hotel's pool area because we missed the cutoff - but we didn't.\\nAlso, you have to pay for internet here, which is the pits. I can deal with 2 or even 5 dollars a day, but it's $11-something here! That's ridiculous! I brought my laptop, but we didn't end up using it at all because of that insane price.\\n\\nThe hotel will advertise that it's on a prime part of the strip, but actually it's on the very South edge. Non-in-shape people, like myself, will probably have to pay for other modes of transportation to get to the REAL prime points farther down the strip.\\n\\nOn the good side, our bathroom was pretty large, and the hair dryer actually worked. \\nAlso, the buffet here is rockin', in my opinion. And I love love love the crazy decorations and lights surrounding the outside.\\nThere's also a free, but very minimal, circus show that starts at 11 AM everyday. However, from what I could tell, it was only a few acrobat routines and that was it.\\nOn the morning we checked out, there was this really funny clown paid to pretend to be really sleepy in the lobby. I posted a couple pictures - I thought that was a riot. Definitely a great comedic addition.\\n\\nAnyway, I could have paid a quarter of the price at that gross Travel Suites neighboring Circus Circus, and not have gotten even half the hassles we had to deal with here. I also heard Luxor had been doing a $70 dollars a night deal, which I should have gone for considering they're so much more elegant of a hotel.\\n\\nWell, I lived and learned. Circus Circus is not worth it. Though I know it could have been a lot worse.\n",
      "output": "negative"
    },
    {
      "input": "Text: So after the billet bar finally closed Bar 350 popped up and I hoped they would get away from the wannabe biker bar that billet was and the wannabe crowd that always hung out there.  Unfortunately my hopes are not going to come true.  Inside not much has changed and the crowd is still the same as well from what I saw on Sunday.  I hope this changes eventually cause it's a great location right across from RnR and the prices for drinks are cheap.\n",
      "output": "negative"
    },
    {
      "input": "Text: I know this place intimately........good customer service from all the airlines, great fast check-in of luggage and the airlines are usually on time.  Food is mediocre though.  Baggage claim can be a bit of a wait though...usually 20-30 minutes.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Lunch time! \\nSmall and cosy, we drove last it by the time we realized where it was. But this kinda adds to it's charm.\\nGood size patio as well, but we did not eat there. $6 kids meals are awesome! \\nI ordered the \\\"Coronary Burger\\\". A whopping $10! (Actually really worth it). This burger came with two huge pieces if bacon, an egg, and all the trimmings. It was delicious! \\nThe wait staff was a bit understaffed, not the waitresses fault but this place lost a star for that.\\nOut waitress was great though, when she could get to us. She was very pleasant despite being obviously overwhelmed.\\nTotal meal cost was about 45 bucks for two kids and two adults, worth it. If you get a chance to stop you should. Next time I'm getting breakfast.\n",
      "output": "positive"
    },
    {
      "input": "Text: let's give credit where credit is due.  wolfgang *did* see the potential in vegas w/spago years before emeril, bobby flay, and mario et al from the food network started setting up shop (sigh...and now thomas keller).  \\n\\ni'm disappointed, as there are too many good restaurants in vegas to demand such high prices for sub-par food riding primarily on a celeb chef's name.  if it weren't for the fact that my girlfriend (local vegas girl) brokered free drinks and meal, plus great service for us, i would've given postrio 1 star.  the food isn't bad, but it is not impressive, far from it.  the GM sat with us for most of our meal and had his exec chef in the kitchen give us special attention throughout the night, but still the food was so-so.  seated near us....a table of 10+ girls, 1 wearing a veil (bachelorette party)...very loud and...well, stereotypical vegas scene.  cheesy.\n",
      "output": "negative"
    },
    {
      "input": "Text: I wish we would have stayed here both nights. We arrived and stayed here our first night... in attempts to stay closer to the strip we went to the Elara but both my hubby and I agree, we would've preferred this place for a 2nd night. It's right next to the tram and easy access to the Strip!\n",
      "output": "positive"
    },
    {
      "input": "Text: SAD! Wanted to like this place! Just got back from my first (and probably) last time to Elliot & Co. . . . . NOT worth the money - even with yelp discount!\\n  Services Recieved :  Haircut and a Shave Package  (getting rid of my beard!)\\n     First off let me say the haircut was/is very good (hence the chance, albeit slim, of a return) However,\\n SHAVE LEFT MUCH TO BE DESIRED.....LIKE A CLOSE SHAVE FOR INSTANCE!!!  When i got home girlfriend and i noticed 1/4 inch hairs in spots on neck (must have missed it with razor?!) and stubble that i was able to remove with a simple disposable razor (which cost A LOT less).  All the fluff was nice; the towels and oils but at the end of the day the shave just wasn't there.\\n\\nBottom Line: Nice People, nice environment, good haircuts TERRIBLE SHAVE!\n",
      "output": "negative"
    },
    {
      "input": "Text: Beau caf\\u00e9 bien am\\u00e9nag\\u00e9. Bons produits. Cependant il est souvent bond\\u00e9. De plus leur wifi fonctionne tr\\u00e8s mal depuis longtemps et malgr\\u00e9 les plaintes il font rien pour rem\\u00e9dier \\u00e0 la situation.\n",
      "output": "neutral"
    },
    {
      "input": "Text: DO NOT, I repeat DO NOT stay here. It is nasty, I feel bad for the staff because they know this hotel is about to be condemned! Got a suite, at first was like, hmm it is nice, once that glamor wore off, reality set in, there is black mold in the bathroom, hair all over the floor, smells like cat litter, bed bugs, bed bugs, bed bugs!!!!! I called Amex immediately and they are removing the charges, I checked the f**k out and am heading else where. At 158 a night, you don't get what you paid for, I wouldn't even stay here for free!!!! If I could give no stars I would! Oh and don't go in the pool, I learned the hard way, I have a red rash all over my body and just read that it was closed down because it was a health hazard! WTF! If you are hungry, just look under the bed, you'll find some moldy cheese and a bloody tampon! So glad I am out of this sh*t hole! DO NOT STAY HERE, EVEN IF IT IS FREE!\n",
      "output": "very negative"
    },
    {
      "input": "Text: I have frequently shopped in this store because of its location and there are no other nearby choices. I was in early today and for a change, there were carts and no one was rude to me.  I purchased over $200 worth of fabric and  7 of the 22 pieces were short.  I tried to call the store and it rang for over two minutes. I tried again and the manager said he would call me right back. I'm still waiting.  I have vowed before, with difficult experiences at this store, that I would not return, but this time I think it will stick.  In the future, I will order from other establishments online, even though they might cost more.\n",
      "output": "very negative"
    },
    {
      "input": "Text: This card is a scam. Got a bill in the mail before I even received my card. Their fees are insane. You are better off using a secured card to rebuild credit. I use a capitol one card and they are awesome\n",
      "output": "very negative"
    },
    {
      "input": "Text: Went for lunch and ok.  First beer flat but replace affably and quickly.  Food ok but best part was anticipation and location.  Much closer than other stores. M\n",
      "output": "positive"
    },
    {
      "input": "Text: The food is inexpensive. I was there with co workers for lunch. Service was not good and we noticed after we were done eating that there were bugs crawling on the table. When we told the checkout person that there were bugs on the table her response was \\\"oh they start coming out after we spray.\\\"  Will not go back, between the service and the bugs I am totally grossed out!\n",
      "output": "very negative"
    },
    {
      "input": "Text: I have no complaints here.  European-style shop for gourmet coffee and tea.  You can buy fresh-brewed coffee or beans and loose leaf tea in bulk starting with a 1/4 pound and up.  Besides that, the shop is crammed with coffee and tea supplies, candies, and chocolates.  Good prices.  Friendly, knowledgeable staff.\\n\\nI usually buy coffee, but the last time I went in for green tea and wanted to try something new.  The man who waited on me didn't know a whole lot about tea, so he did something amazing:  he found someone else who did!\\n\\nTip: Go on Thursday afternoons when Market Square has their farmer's market and pick up some fresh produce and pierogies, too.\n",
      "output": "very positive"
    },
    {
      "input": "Text: This restaurant doesn't exist anymore. It was replaced by another Chinese restaurant and there is no buffet (all-you-can-eat) option.\n",
      "output": "very negative"
    },
    {
      "input": "Text: The food is excellent, the wait staff is efficient, the place is dull.  Don't go for the vibe.  It's really, really dull.\n",
      "output": "positive"
    },
    {
      "input": "Text: I was actually between a 4 star and a 5 star but decided to go with the 5 star just because they had what I was looking for :)\\n\\nI've been wanting some seolleongtang (broth made from bones) for a while now that the weather has been getting chillier. So when I yelped for this specific soup, E-Jo came up! And I know, I know, soondubu is just as good during the winter -- maybe even better cause it's spicy! But come on! Everywhere that's Korean in Vegas serves soondubu. Can we get some variety?!?!! \\n\\nNow that's what sets E-Jo apart from a lot of other Korean places. Because if you're looking for your typical Korean BBQ Restaurant joint that you're used to, this is definitely not it. E-Jo gives me the feeling of a mom and pop joint. What's better is that a majority of the items on their menu are new to me! \\n\\nWhen my friend and I arrived at E-Jo, the area around the restaurant was a little shady and quite dark. So being the paranoid me, I would say always go with someone. But right when we walked into the restaurant, we immediately got greeted in Korean. Not only that but she asked us how many in Korean too. I don't know about you but I was confused but still loved it. Nothing beats authenticity. \\n\\nThe menu wasn't anything spectacular. It didn't have a trillion options for you to choose from and it was easy to follow. The waitress came by to take our orders and I just had to ask her, \\\"Do you have seolleongtang?\\\" Why would I ask that since some of the yelp reviews have confirmed it to be seolleongtang? Well, the menu didn't have it.\\n\\nShe pretty much told me, \\\"Yes and no.\\\" Then she explained that their #1 on the menu, beef brisket soup, is very closed to seolleongtang however it's a little different. I couldn't really remember exactly what she said but she mentioned about the ingredients being a bit more expensive in their version but it's very close. With that, both my friend and I ordered their beef brisket soup for dinner. \\n\\nShe gave us extra green onions, hot pepper paste, peppers, meat sauce, and bean paste (I think). As for banchan, there was only two: kimchi and spicy radish. I thought it was quite interesting because I've never been given actual peppers before and I have also never been given meat sauce or hot pepper paste when I ordered seolleongtang before. I'm not a big kimchi fan but even so, I find their kimchi to be very good. It looked and tasted fresh. I liked the radishes as well but I typically like radishes with more vinegar haha. \\n\\nThen our soup came -- relatively quick I might say. I do have a warning though. Those who are used to flavors, msg, and thick broths ... this isn't going to be like that. The beef brisket soup is, for the lack of a better word, bland. Or to us Chinese, we call it \\\"ching\\\" which is clean. But it's okay! For all you sodium lovers or those who just want a bit more flavor, there is salt on every table! You can adjust the salt to your liking, which is what I love most about this soup. And oh, she was right, their beef brisket soup is VERY close to seolleongtang. One of the differences I've noticed is that E-Jo's noodles are white versus the clear glass noodles I'm used to. Also, E-Jo's broth base seems a bit thinner compared to what I've had before. In the end, everything is dandy. I got to have what I've been craving for :D\\n\\nOver all, awesome service tonight. Attentive workers. Yummy food. Win for me. I'm definitely coming back next time to try their oxtail soup while my friend wants to try the oxknee soup :)\\n\\nCome give this place a try and experience Korean cuisine in a different light.\n",
      "output": "very positive"
    },
    {
      "input": "Text: I travel frequently, work late, and don't always have time to make reservations before a late meal opportunity. We were greeted In an unwelcoming manner at 9pm at this Morton's. That along with waiting a solid 10 minutes before getting menus just made us feel even more \\\"rude\\\". The stuffy vibe needs to change for us to come back....Morton's is nice and convenient from the Ritz,  but i'd drive the extra few miles to City Hall next time.\\nThe food was good although the Seafood platter - oysters, lobster, crab were below average compared to other Mortons. Steak is probably better in the desert.\n",
      "output": "negative"
    },
    {
      "input": "Text: i went based on good to great recent reviews.and they didnt disappoint. i had machaca breakfast w/came w/rice n beans n tortillas. however, when asked for another order of tortillas i wasnt informed there was a charge. to my surprise it was $1.50 for 2 small flour tortillas. you can get a dozen  for .99........anyways food was good but lil things like that dont sit well w/me n im sure you can agree. like free refills or extra salsa come on guys...ill bring to their attention next time personally...\n",
      "output": "positive"
    },
    {
      "input": "Text: Short version: This place is a shithole. Don't bother.\\nLong version: From the moment we walked into the rental office to the day we moved out, this place was a stain.  My husband and I chose Talus as temporary living quarters based on proximity while awaiting the completion of our new home.  In retrospect, it was an impetuous and ill-informed decision.  I suppose our short-term status blinded us, but if you're on the lookout for long-term housing be warned.\\nWe had issues with:\\n*  Parking spaces -  We were told it would be two weeks before one was available.  Fine, except in reality there wasn't one available for the better part of TWO MONTHS. \\n*  Structure - It was so fucking loud in that place that we never once slept through the night while we lived here.  Never.  I know apartments have a reputation for paper-thin walls, but trust me, this isn't the first \\\"multi-family\\\" housing situation I've lived in, and the light fixtures literally swayed from the tenants above simply walking around.  I'm not exaggerating.  I won't even get in to the frequent toddler wrestling matches that took place above us.  \\n*  Staff - outside of the initial contract negotiations, nobody here gives a tin shit about the tenants.  Our infrequent complaints were always met with a scowl and were typically pawned off onto another party, if addressed at all. No complaint or conflict was ever sufficiently handled.  \\n*  Grounds - every conceivable surface was covered in dog shit. Constantly.  The pool was consistently green and littered with cigarette butts and spent beer cans.\\n*  Bugs -  Out of control. I've lived in Phoenix for nearly 20 years and have never experienced this many scorpions, ants or crickets.  I'll echo Chrysty C.'s previous complaint that charging for \\\"monthly\\\" pest control ought to negate any pest sightings.  It didn't.  We found several scorpions and countless crickets. We also spent many a night vacuuming ants from our bathroom and bedroom floors.  While the pests mainly infested the interior, the worst area was the water heater closet on the patio - the crickets were so numerous that we began referring to the closet as the \\\"Temple of Doom\\\".  Foul.  \\nIt's difficult to pinpoint which aspect was the worst.  Pure suffering for three months.\\nI feel it's important to point out that it's been two years since we lived here (June - September, 2008).  Maybe the situation has improved since we left.  Somehow I doubt it.   Regardless, I'm still upset about our time here, and I thought my fellow Yelpers should know.   Caveat emptor!\n",
      "output": "very negative"
    },
    {
      "input": "Text: Probably the best ramen restaurant in the University of Waterloo plaza.\\nIt is not as good as the Kenzo Ramen restaurant in downtown Toronto, lacks flavour.\\nThe price is high for the quality. \\nYou cannot wait in line inside of the restaurant, therefore you have to wait outside because there is usually a line of 5 of more people waiting. (Not comfortable in the winter).\\nThe credit/debit card machine does not work.\\nService was fast.\\nThe restaurant appeared to be run by Koreans rather than Japanese people. So its not legit ramen.\\nWill probably not go often, I would rather have ramen in Toronto, where the quality justifies the price.\n",
      "output": "negative"
    },
    {
      "input": "Text: Another comp dinner and this time I was sober enough to remember that indeed, we did not eat that much. (I know, what do you expect from a complimentary dinner, right?!) eh =/\\n\\nWe were provided a salad which had an oil dressing that I was not loving, not a balsamic dressing, just an oil.  And rare steak over rice which was just okay.  Drinks were still on point and service was still great.  Still looking forward to going back for an actual dinner to provide more details but isn't their comp \\\"tastings\\\" supposed to entice you to come back??  Well, based on that theory, I may not return. =(\n",
      "output": "negative"
    },
    {
      "input": "Text: This place is the worst,  they deserve NO STARS but Yelp wouldn't allow that. Terrible service,  bad food. DON'T GO!!!\n",
      "output": "very negative"
    },
    {
      "input": "Text: All-you-can-eat Fish Fry is the way to go.  Friday nights.  Hot, fresh and quick.  Late-night is the best.\n",
      "output": "neutral"
    },
    {
      "input": "Text: The entrance to Pure was mobbed with people. We had made previous arrangements with a staff member to get our large party (14, mostly girls) inside. It was nearly impossible with the poor line control.\\n\\nWe finally made it inside but were quite disappointed. The primary downstairs area was extremely packed and too dark. The open air dance floor upstairs was much better.\\n\\nI don't want to sound snobby, but... the bouncers seem to let everyone. There were also quite a few extremely drunk individuals that I would have expected to be escorted out, if anyone had been paying attention.\n",
      "output": "negative"
    },
    {
      "input": "Text: Vegas can finally say it has it's own real theater that is not connected to a casino. Truly the Smith Center is an amazing venue. I was in band all throughout middle school and high school and the performing arts such as the Las Vegas Philharmonic and Ballet Company did not have any other venue to use other than Ham Hall, but now they proudly perform at the Smith Center. Not to be cliche or anything, but words can't begin to describe how remarkable this place is. The thought and detail put into it is very much appreciated. As others described in other reviews, you can picture this building being used on the set of the Great Gatsby. Very metropolis-ic like almost matching that of the Hoover Dam and you will find overlapping similarities between the two. I particularly enjoyed the balcony overlooking the downtown lights, at the moment I walked out and saw the beautiful view it certainly did make me proud to call Las Vegas my home. This is a perfect spot to get some fresh air during the intermission. \\n\\nWith the Smith Center; traveling shows such as musicals will be performing here as well, something they didn't do before because there was no venue for it. My friend gave me two tickets to Billy Elliot and thought it was just an \\\"okay\\\" show, but I know others loved it. Unfortunately our seats were at the very top and we had a better view of the characters hair rather than their faces, oh well I can't complain since the tickets were free. I can't wait to watch more musicals to come at the Smith Center, I will definitely be back next year for Book of Mormon.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Not quite sure here, I know the place just opened not to long ago so I hope it does well but my girl and I stopped in for drinks Saturday night around 9pm. The place is nice and clean inside. Wasn't very crowded at that time so we grabbed some seats at the bar. \\nThe bar gives off a comfortable vibe with the green, blue, and pink neon bar lights lighting up the liquor bottles and the walls had a plethora of big screen TV's all tuned into ESPN. I was kind of disappointed, the Penguins were on, but every TV was turned to ESPN... I wasn't going to make a fuss out of it asking for a channel change though\\n. \\nWe did not order food but opted check out their cocktail menu instead. There really wasn't anything special or unique that caught our attention on the drink list so my girl got a Hendrix Gin, St. Germain and cucumber cocktail, and I got a Vodka Martina with a few big blue cheesed stuffed olives which were very good. \\nI watched the women that waited on us make our drinks and she kind of  seemed like she didn't know the bar well. There's was only a handful of people in there and we waited quite some time for our drinks to come after ordering. She kind of botched the gin drink when pouring, only half the glass filled up so she poured some more gin in the glass just to fill it up. Like I said I'm not picky so I didn't care, just noticed for those that might. \\nWhat I did care about though is when we cashed out after two drinks my bill was $24. I kind of think that's a bit pricey for a place like this so I was pretty turned off. I understand they are trying to cater to a nicer uppier crowd but for that kind of price I'd rather go to a nicer restaurant/bar in town. \\nI'll suggest you check it out though if your in the mood for something new and wanna take your girl to a nicer more quieter place on the south side.\\n\\nHappy eatings my fellow Yelpers!\\nYours truely, The Shaw...\n",
      "output": "neutral"
    },
    {
      "input": "Text: The first time I came here was awesome.  The second time.. not so much.\\n\\nCan't remember the girl's name, but after 30 seconds of starting she stopped to use the phone.  Then, she stood in front of me (while I was leaned back in the chair) for a good 15 minutes just gabbing on the phone.  Three other workers were standing around me as well.. none of them had the decency to finish my brows.  Also, throughout her conversation, she kept holding her finger up and telling me to \\\"wait,\\\" even though I wasn't saying anything.  \\n\\nWhen she finally got off the phone, she finished my brows.  At one point she yanked really hard and my eye watered.  She then called me a crybaby.  Thanks?\\n\\nWhen I went to the register to pay, she asked me how much I was leaving her for a tip.  Wow.\\n\\n2 stars because both times I've been here, my brows looked pretty good.  However there are a million other places I'll go to instead who can do just as good of a job without the rude service and horrible location.\n",
      "output": "negative"
    },
    {
      "input": "Text: About what one would expect from a conglomerate fast food chain as far as the food quality goes, but what was especially remarkable today was the very poor customer service. I sat outside, and when the employee brought my lunch out and did not bring a fork, she acted almost joyous that she got to tell me that I have to go inside to get my own fork. She will have no future in customer service I'm sure of that.\\n\\nThis was at 2:30 on 11/2/13.\n",
      "output": "negative"
    },
    {
      "input": "Text: They have a nice assortment of music on the weekend.  The drink menu is comprehensive, we were happy with what was offered. Spacious and we were comfortably seated - much nicer than so many other bars around town.  \\nIt reminded us of a cruise ship.\n",
      "output": "neutral"
    },
    {
      "input": "Text: It is not for SoCal eaters as there is limited truly healthy options, i.e the gluten free section is small.  The local organic GMO nitrate free is limited.  You cannot find Vegan ramen or typical preservative free, chemical free Whole foods or Sprouts style foods here.  However, if you need red cancer causing meats, freshly made icky Beef, Pork, or other animal meats, they have it fresh.  The sausage area is impressively designed for cancer fearless beef eaters.  The cheese area has PolyO heart attack waiting for you cheeses.  If you miss east coast style fattening foods that is sure to make you a heavy weight, this is your grocery store.  I prefer SoCal free range non GMO local organic, so I will stay away from here.  But, my NJ friends love being fat and love this place.  They specifically import NJ, NY, Chicago specialty brand foods.  Canoli shells, gluten laden pastries, processed deli meats, canola toxic oil, all here waiting for those wanting to seek medical care often.\n",
      "output": "neutral"
    },
    {
      "input": "Text: The only record store in Vegas left that I will shop at now that Big B's Cds & Records - CLOSED!\n",
      "output": "positive"
    },
    {
      "input": "Text: Montesano's is a friendly, authentic trattoria and more.  It is also a deli, pasta shop, and first-rate emporium of memorable baked dessert treats.  A server was slow to take our order, based on some initial confusion over who was assigned our booth.  But, once that hiccup was alleviated, all was well.  She was a fine server, but I would have liked to have been informed of the dinner specials like Lobster Parm I later saw on a board.  A sign inside the restaurant reads \\\"Where love has a taste!\\\" and diners are reminded by another placard to be patient because all food here is cooked to order.  I found great taste in these environs, and the freshly prepared food well worth the wait. \\n\\nI was initially surprised to see that dinners are served here with complimentary freshly baked garlic knots and bread.  Then the surprise turned to shock when the bread and basted knots were placed on the table.  There were 24 Garlic Knots--for only 2 diners!  They were small, but so what?  The doughy knots were warm and quite tasty, and the huge number made up for their diminutive size.  A dozen accompanied us home.\\n\\nI was less impressed by the fresh but earthy Italian bread.  It was sort of dry, and not that tasty.  But this was a minor setback.  For the Stracciatella (Italian Egg Drop) Soup was the best I have ever had: really hot and tasty broth, and chockfull of spinach and egg whites.  An immense \\\"Caesars Salad\\\" with one anchovy as requested, chopped Romaine, Romano Cheese, and fresh croutons was very good but almost overdressed with too much Creamy Caesar Dressing.  \\n\\nA Shrimp Cocktail featured 8 large shrimp that were good but tasted like they had recently been defrosted.  But I harbored no reservations at all concerning my entree of delectable Veal Montesano over Fettuccine, which was simply superb.  This very creative dish featured nicely pounded and tender, hand sliced, and lightly floured milk-fed veal medallions, artichoke hearts, fresh garlic, roasted potatoes, and roasted red peppers, and was finished in a delicate white wine and butter sauce in a brick oven.  The fragile artichoke petals gave the sauce a welcome hint of lemony flavoring.  And the fresh pasta undergirding the veal was cooked perfectly!  The whole edible conglomeration represented a delicious and very nice blend of harmonizing flavors.\\n\\nBut I was by no means done, because a lovely, large \\\"Black & White Cookie\\\" in the display case had caught my eye when I entered the restaurant.  I went back to get a good second look, and then ordered it for dessert.  The unusual cookie, freshly baked on premises, was composed of pound cake topped by vanilla icing on one half, and chocolate icing on the other, and was moist and delectable.  The pure vanilla and chocolate flavors startled my taste buds.  Diane's novel idea of biting down on the black and white border to take in both flavors at once was a definite winner.  And, that lovely cookie was so rich that half of it accompanied me home, and even that amount lasted two more lunches!  \\n\\nAffable owner/chef Steven Montesano, attired mostly in red, flitted in and out of the kitchen, watched the front of the house, and came over to our booth to check on us a few times during the course of our meal.  He was a very cordial and accommodating host, and it is obvious that he takes great pride in his fine cooking and baking.  Deservedly so!\\n\\n4-1/2 stars overall!\n",
      "output": "positive"
    },
    {
      "input": "Text: I like their food but there are some annoying flies bothering us.\n",
      "output": "neutral"
    },
    {
      "input": "Text: For being a local hang out,  this place has the coldest draft beer around and the nachos and wings  aren't too shabby either...  Unfortunately this place has the MOST unfriendliest waitresses around. The minute you step in you are greeted by  a long face gal that can just sour the rest of your nite.\n",
      "output": "negative"
    },
    {
      "input": "Text: I honestly really wanted to like this place, but it unfortunately ended up disappointing me.\\n\\nLets start with the good. This place is seriously nice inside. There's a great patio area and it seems like a really cool place to hang out with your friends. Very clean inside and very friendly staff. I'd be happy to spend a few hours here with some good company.\\n\\nFrom then it starts to go bad. I was just passing by and decided to try this place. It was such a slow night that they were closing up 3.5 hours earlier than their listed hours (closed around 10:30pm). I got a beef taco to go and price to size it was actually a really good deal. The tortilla was warm and reminded me a little like flat bread. There was high quality lettuce and everything looked great. Then I bit into it. It was way too salty that I couldn't taste anything at all. \\n\\nI think I'll come back in a couple weeks (if they're still open then) and try the food again. It has a lot going for it and other than the salt content would be an awesome place to relax.\n",
      "output": "neutral"
    },
    {
      "input": "Text: This restaurant was terrible from start to finish. The decor is cool BUT the tables for two are way too close together and there are a bunch of big tables in the middle that are not being used. \\nThe drinks were awful - no creativity at all, especially for an $18 martini. \\nThe food was barely edible. I ordered the white bean soup which was bland. The egg roll that accompanied it was so greasy and I couldn't taste the veggies inside. My husband's filet was undercooked. The gnocchi was mushy and tasteless. We opted out of dessert. They gave us a little freebie which was a homemade Madeline with Nutella dipping sauce. Not exciting or gourmet at all.\\nWhat a disappointing meal!!!\n",
      "output": "very negative"
    },
    {
      "input": "Text: I don't understand what all the hype is about with Paul Martin's...I'd like to give it 2.5 stars, but rather than round up, I'm rounding down. Looking beyond the really nice decor and well done interior remodel of the restaurant formerly known as J. Alexander's, everything else seemed very lack luster.\\n\\nI made a call to get a group of three on the waiting list on a Friday night, and the hostess almost seemed confused at my request. When we arrived, we were told that the hostess only had marked us down for a group of two...alright, no big deal, an honest mistake I guess. There was about a 20 minute wait so we decided to get some drinks at the bar. It was pretty crowded, but the bartender was fairly dismissive and not overly friendly upon our arrival, just a quick delivery of the menu and \\\"what will you be drinking?\\\"..hmm okay.\\n\\nWhen we got the text message that our table was ready, the same absent minded hostess sat us, and only brought two menus. I'm not sure what the deal was, but we clearly had a party of three, c'mon now! When our server arrived, he was kind enough to offer a smile and a proper greeting. We ordered the bruschetta appetizer right away and had our drink order placed. When he came back over, he spieled the specials for the night - and REALLY emphasized the new bruschetta, which we had already ordered. At this point, the series of service miscues were almost laughable to us and we figured we were already there so let's just roll with the punches.\\n\\nEntrees came out, and my girlfriend had the steak cobb salad which was good, her mom had the polenta which was fine, and I had the New York French Dip which is their \\\"twist\\\" on a prime rib shaved sandwich. It instead has shaved New York strip on it and I must say, I was completely underwhelmed by the flavor of the sandwich - just bland, bland, bland.\\n\\nHonestly, I know I'm ranting and raving in this review, but it was a totally mediocre experience. It is amazing what a remodel can do to a restaurant, as it was pretty full and seemed more lively than when J. Alexander's was the occupant, but I don't think the food is any better - in my opinion, its not even as good and the service is definitely not up to par. \\n\\nMaybe I'll give Paul Martin's a second chance, but I'll keep my regularity and loyalty to Houston's and Hillstone for my All-American cuisine fix.\n",
      "output": "negative"
    },
    {
      "input": "Text: Boyfriend and I wasn't impressed \\nPho was decent \\nBut the bun bo hue was very bland. I also had ask for a hot tea Togo and the guy said they don't do Togo hot teas? How interesting\n",
      "output": "negative"
    },
    {
      "input": "Text: This place is correct. A perfect 3.5. I had an old fashioned which was just okay (I'm not a big fan of crushed ice on my old fadhioneds) and a burger which was good. \\n\\nThe place feels like the evolution of the Squirrel Cage - you can't smoke in here, the music is fine and everyone seems friendly enough. The drinks aren't terribly expensive But the food isn't super cheap. \\n\\nLike I said, I would totes give this place a 3.5 and if you've never been I highly recommend it! But it's not a 4. \\n\\nThat said, on the right night this place can be a 5 - great ambiance and lots of potential to have a great night here.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I thought I'd try this place again, but that was a bad decision! My salad had watery brown lettuce, brown watery guacamole and was honestly just gross. It is over $10 for a salad here and that is crazy to me since its neighbors are Gadzooks and Chipotle where I can get 4-5* quality for at least a couple of dollars less.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Great restaurant located inside the Golden Nugget hotel. Service was excellent- and we had a party of 14 people. The food was pretty good all around. I ordered a \\\"caprese\\\" salad to start and it was delicious. My main course was the Scallops, Brussel sprouts with grits. Fantastic. Hubby ordered the Maine lobster which he thoroughly enjoyed and finished. The king crab legs were amazing.. My nephew had six legs to himself. That 3 year old is one expensive date! \\n\\nAs for desserts, not amazing but good. We tried the pecan ball, which was a huge ball of vanilla ice cream with pecan nuts on the outside. Nothing special. The bread pudding was better, it came with caramel ice cream on top. I think there's slight rum in the pudding, it was good but nothing blow your mind.\\n\\nMinus one star because my pineapple juice cup had lipstick stains all over the cup... That's extremely unappetizing and unsanitary. overall, for such a large party- I think the waiters did a fantastic job serving and our food was great overall. Recommend!\n",
      "output": "positive"
    },
    {
      "input": "Text: If you like the one in NY, you will like this one. \\n\\nWhat I like about it is that the service is great, the ambience is awesome & the food is good. This is a place to go, not just because you want to eat, but because you want to indulge all of your senses. \\n\\nThe hubby & I went here after a show to share a small meal & enjoy the place.\\nEverything was great.\\nThe only thing I can complain about is that the NY location has (or had .. I don't know anymore because I haven't been in a long time) a bigger cocktail menu which included a mojito menu. I specifically remember a blackberry mojito which was amazing. Unfortunately, they don't have a mojito menu at this location.\n",
      "output": "positive"
    },
    {
      "input": "Text: One of my favorites.  The food and service are always excellent.   Whatever you have, ending with the bread pudding (not listed on the menu) and the tiramisu are a must!!!!\n",
      "output": "positive"
    },
    {
      "input": "Text: I still like this place.  It's just that sometimes you get a GREAT student and other times just an OK one.  But they are students and they ARE learning and they need to practice.  My face is just too sensitive to take a chance with students.  The second time I went for a facial, the girl wasn't as skilled and squeezed my pores too much leaving marks (I scar VERY easily).  \\n\\nOn my 3rd visit, I decided to ditch the facials and try a chemical peel.  It had been years and a recent bout of breakouts had left some scarring.  I appreciate their \\\"better to be safe then sorry\\\" approach but it turned out to be a very mild peel.  I had wanted something stronger.  I decided I can do the same type of peel at home using a similar solution online.  I DON'T RECOMMEND ANYONE ELSE TO DO THIS.  I used to do chemical peels on myself years ago, so I know when to remove the solution.  Otherwise I would still suggest people check SWINA out for facial treatments.  Some of the students are really good and it is a very soothing environment.\n",
      "output": "neutral"
    },
    {
      "input": "Text: This felt like a twilight zone episode where I'm transported to a small town in an unknown city somewhere in the Midwest or other undesirable part of the country, and I'm at some \\\"local place\\\" that the locals love but really it's just a reflection of the lack of quality options in the vicinity.  Or, the people in that undesirable place don't know any better, so they praise the best of what is available to them... and yes that is a dig at no-name cities in the Midwest, and the people who choose to live there.  \\n\\nThis place had booth seats that must have been decades old, large wall covering mirrors, and other decor that scream 1990 or maybe earlier.  There's one box TV hanging in the back too, just in case you forgot that TV's weren't always flat paneled.  It isn't old world or quaint or anything like that.  Rather it just clearly lets you know that they don't care enough to invest in the atmosphere to a reasonable degree.  And the locals like this place well enough, so I guess to heck with those who complain about the very dated atmosphere.   \\n\\nTo complement the atmosphere there's the slow as a snail service from a single server for the entire restaurant, at least on our weekday visit.   The usual events occurred - empty beer glass, long delay to pay and leave, etc.  Prices are also high here, so with relatively little food and drink you're finding yourself leaving a double digit tip if you just leave the expected norm of about 20%, so if that bothers you for slow, inattentive service then think twice about dining here.\\n\\nPizza crust was very good, perhaps the highlight of the experience.  But on the whole the pizza isn't overall excellent by contemporary large metro standards (remember the small town insult above).   We had one pasta entree but won't likely have another.  This seems to clearly be a pizza place.\\n\\nParking is decent and you get to enjoy the headlights of cars as they park in the first couple of spots because the lights reflect abundantly throughout the restaurant due to the mirrored walls.   This restaurant is so close to having a nice view of Black Mountain... if only they were one slot over where another restaurant is located, with the patio that overlooks the mountain.  So close.... oh well.\n",
      "output": "negative"
    },
    {
      "input": "Text: What a fabulous venue for yet another fabulous yelp event. From the valet to the restrooms. From the vast modern space to impressive and friendly service. \\nAnd the food! Oy Ve (that's Japanese for yummy)...\\nIka Furai\\nAge Watari Gani\\nAbura Bouzo No Tataki Shiro Asparagus Zoe\\nButaniku To Hotate No Gyoza\\nYakitori-Negima Yaki\\n\\nOK. Admit it. You know asparagus. But what about the rest? Well, you'll have to check out Roka Akor to find out. Cuz I'm not spilling it. My fave was the Abura Bouzo. Buttah! Like a big stick of buttah! I could have chowed down several more. And then several more. Light and airy with clean lines and muted tones, this is contemporary asian at its best. \\n\\nOrigato. Dori Ori Gato Mr. Roboto.\n",
      "output": "positive"
    },
    {
      "input": "Text: Excellent place for business or pleasure. They have wonderful indoor and outdoor seating. Staff is very helpful in guiding you through menu. Food was also good. I went with a group of friends and we each ordered something different. Food was excellent with a variety of options to choose from. \\nOverall it was a great first visit and I plan to visit again soon. \\nWell done Lon's!!\n",
      "output": "positive"
    },
    {
      "input": "Text: Excellent, friendly service for a great price. I brought my shoes in and 2 days later they looked BRAND NEW. I would highly recommend this place. They're just 1/2 block south of Main St. by the Nile.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Probably the most pathetic place I have ever been. Bouncers think that being a bouncer is really important. Getting inside is like accomplishing absolutely nothing. Nothing to see. Nothing to do. Guys with big egos and small ....  Go somewhere else.\n",
      "output": "very negative"
    },
    {
      "input": "Text: I am SO glad we picked Tyler to be our wedding photographer. He takes AWESOME pictures and is fun to be around. We knew when he met him that we would enjoy being around him and that we could trust him to document the most important day of our lives! We have a variety of great photos to show for it. From the funny to the dramatic, our pictures turned out great.\\n\\nI hesitate to call Tyler a \\\"great value\\\" because that might suggest that you aren't getting super high-quality photography with him. But you are.\\n\\nTyler is an expert photographer, works great under pressure, and is a personable guy. You're not going to go wrong with him!\\n\\nI can't wait until we have an excuse to use Tyler for something else!\n",
      "output": "very positive"
    },
    {
      "input": "Text: Great new spot in noda!!  Perfect for art crawl night because the patio outback is right next door to where the bands set up outside the deli.  There are picnic tables and tiki torches all set up under huge trees so you feel like you are in someone's backyard instead of just a bar.  The service here last night was awesome and super attentive.  Attracts a great ecletic crowd, not too young but just fun people from the neighborhood.  They have a great beer selection for those of us who are always ISO IPAs!!!  Cant wait to be back!!!  :-D\n",
      "output": "positive"
    },
    {
      "input": "Text: While I am a fan of the chain itself, this location and I haven't quite seen eye to eye on some things. \\nFor example, what is 'new' and what is 'used/floor model'. \\nIn my opinion if something is out of the box, full of dust and glitter and has possibly been tested by customers, it's used and you should give at least 10% off if you don't have a new one to sell. \\nTheir opinion; if it's not broken it's new, even if no box exists any longer and it has to be beaten and cleaned...... \\nAlso, their computer search skills leave something wanting. I was looking for 3 items, they had only 1 and after doing a computer search told me that no store had 3. \\nWhen I looked it up myself I found that a store very close by had 4. I called them, they reserved 3 for me and I picked them up that day. \\nMoving on! lol\\nThe staff is pleasant enough, the location is small but chalk full of great stuff :)\n",
      "output": "neutral"
    },
    {
      "input": "Text: I LOVE this Petsmart! I shop here, adopted my cat and my dog here, use the grooming salon (well, not personally) and just really like everything about it and its employees! They really go above and beyond to help you figure out and find what you need.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Pretty good hot dogs. I've been here a few times and the boston dog has a bit of a sweet and savory taste to it. The mac n cheese in the mac n cheese dog is very bland tasing though, I ended up scooping it off of my hot dog. The prices are pretty high too. The bread is definitely the best thing here.\\nThey've also been closed at random times when they should've been open too... Out of the ten times I've tried to go here in the last month or so they were only open three times for some reason...\n",
      "output": "neutral"
    },
    {
      "input": "Text: Went to Best Buy because they were the only ones listed for the replacement keyless entry remote.  Was in the store for 20 minutes.  Never was greeted, never was approached by any team member, even though 5 team members looked right at me.  As I was walking out, a team member was talking to another guy, not sure who he was, but he kept waving me to keep walking.  Then he approached me and said she wasn't talking to you.  I said I know no one is talking to me and I was never asked for help.  If you want customer service NEVER go to a Best Buy.  No wonder they are losing money.  Good bye Best Buy!!!\n",
      "output": "very negative"
    },
    {
      "input": "Text: Went looking for Thai food and found this place instead...LOL\\n\\nI just wanted a quick bite, so I ordered the beef patty and coco bread.  It was great!! I used to live in DC and it reminded me of the little vendors on the streets and college campuses!  The meat in the beef patty was very flavorful and spicy and the pastry was flaky and just right (soft, but crunchy on the ends).  A spicy dipping sauce was included (tamarind?) for the patty and it was so good (just too spicy for Mr. Acid Reflux).  The coco bread was soft, warm, sweet...again, just right!  I only wish they had sopped some butter in the bread, but nothing I couldn't do myself (I got my order to go).\\n\\nAll in all, I spent around $10 (after tax and tip) for 2 beef patties and 1 coco bread.  It's an actual sit-down restaurant, so I'll have to go back to try some of the entrees!  Apparently, this place features music on the weekends, so if you're into Dancehall, Calypso, Reggae, or Afro-beat-type music, it might be your new fav dive!\n",
      "output": "neutral"
    },
    {
      "input": "Text: Pushing the boundary of the Chinese buffet.\\n\\nGenerally I'll visit an establishment at least three times prior to writing a review.  A second or third visit to Mike Kwan's Gold Coin would be of surprise to me. CASH ONLY, with tax included $6.15 paid for my admission to this buffet-style meal.  Kid's under the age of four eat for $2.  It was surprisingly busy.\\n\\nThe \\\"buffet\\\", in its entirety:\\nWon-Ton Crisps\\nFried Rice\\nChow Mein\\nMixed Vegetables\\nFrench Fries\\nEgg Roll Halves\\nFried Chicken\\nHot Wings\\nSweet & Sour Pork\\n\\nHere in lay my greatest criticism; Yes, technically, there is more than one Chinese item among the food set out in large trays for an individual to return to as many times as they like.  In no other way does the Gold Coin overlap with common consumer expectation of a \\\"Chinese Buffet.\\\"  So, why was it so busy?  Because, for a tick north of five bucks a person could gluttonously stuff themselves with the above items; it is better thought of as an economical \\\"family-style\\\" meal.  If it was advertised as such, I bet Mike's would get better reviews as people wouldn't feel mislead when they walked in, and the balance of Chinese, to American, to Italian, to Mexican to whatever cultural dishes would be freed up as well.  It has its redeeming qualities, which is why it didn't get the single start rating; it's clean, inexpensive, and seemed like a friendly casual atmosphere.\n",
      "output": "negative"
    },
    {
      "input": "Text: I am a big fan of a few things:  gin, men's boating shoes and mainly, pedicures.  I get pedicures probably 3x a month, I'm a\\njunkie.  \\n\\nI'm a big fan of the \\\"Asian\\\" run nail salons, especially around this area.  However, Charlie's just plain sucked.  The place wasn't clean, the pedicure was weak, the \\\"design\\\" they did on my toes wasn't worth $5, and the woman doing my pedi didn't even stay in the lines, I had to come home & clean up the magenta splotches on my side toes.  \\n\\nOne perk (sole reason for 2 stars) is that they did that razor dead skin thing (which may or may not be legal) and I think anyone willing to deal with that deserves 2 stars on Yelp. \\n\\nAll in all:  too much competition out there to give crappy pedicures...go down 1 block to another cheap nail place.\n",
      "output": "negative"
    },
    {
      "input": "Text: We went here in May for dinner.  Beautiful setting.  It was still nice in the evening so we sat outside.  The Chicken Liver Pate was SO DELICIOUS as were the Popovers!  My husband and I shared the Prime Porterhouse for Two (cooked perfectly) as well as a side of Jalepeno Mashed Potatoes and Creamy Spinach.  The side dishes were pretty small but we shared with each other.  Everything tasted great.\\n\\nService was very attentive.  This was a splurge for us and we enjoyed it.  I would recommend going here if it were for a special occasion.  The only reason I gave it four instead of five stars is because it is cost prohibitive for us to visit on a regular basis (is that selfish of me?).\n",
      "output": "positive"
    },
    {
      "input": "Text: I was dragged here by family to Rave Theaters at Town Square to watch the movie Argo and I wasn't interested at all. But I didn't want to be the downer in the party so I sucked it up and went along. The exterior design of the theater looks very modern compared to AMC and being from California, we mostly have AMC's and Edwards theaters.\\n\\nI liked looking at the movie posters on the wall inside the lobby and the staff were friendly. Walking around it's not as big but the I like the design with the kids play area and a separate private  exit from the entrance when the hordes of movie goers come to watch.  \\n\\nI'm glad to have experienced Rave Motion Theater and plan on coming back whenever I'm in Vegas.\n",
      "output": "very positive"
    },
    {
      "input": "Text: This is a really great library and probably the best in Phoenix! Among the beautiful architectural elements, this place has a pretty descent selection of books and music. There are different levels of the building that gives a great separation. There are lots of areas that allow you to sit a read all the different books. There is also a really cool teenager room that provides a cool hangout for all the young folks. Haven't had any bad experiences yet. Overall a great place to go!\n",
      "output": "very positive"
    },
    {
      "input": "Text: This place is full of incompetent barbers.  I recently went to Joe's for a haircut.  The wait was long but stuck it out.  It was finally my turn to go and the staff bumbled the list and called another gentleman's name before me.  It was clearly on top of his but blatantly skipped.  How can I trust a guy with my hair if he can't read a simple list?\n",
      "output": "very negative"
    },
    {
      "input": "Text: Great food, great atmosphere, but POOR customer service.  No smiles on the cashiers at all.  They just never seem happy to be there.\n",
      "output": "negative"
    },
    {
      "input": "Text: Do not go for a car wash or a oil change. I went twice to give them a second chance. I have never gone to a car wash with such awful service my 8 year old has done a better job washing my car. I don't even know why I tipped them shame on me! I asked them to replace my air filter twice and they still couldn't get it right. I don't know how they stay in business. They kept pushing me to add all these extras. So pushy. Save you money go else where.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Bought a Groupon $12 for $25 so I thought I'd check it out. I will never go back!\\n\\nFirst thing that was very unpleasant was it was freezing in there. I understand they need to keep sushi cold but if it's fresh they shouldn't need to keep it to where our teeth were chattering. Next thing service was extremely slow. I mean come on it's not like you have to deliver much! \\n\\nThe sushi is shitty. There was only one roll we truly liked. I've had revolving sushi else where and I know it's not 4 star sushi but even for lower end sushi it was not worth money. Most of the rolls reminded me of low grade grocery store sushi. \\n\\nMy fianc\\u00e9 isn't too hip into sushi so he ordered the shrimp tempura. It took at least 20 minutes to come out. When it finally came it was freezing cold, inedible and the fried rice was disgusting. \\n\\nI ordered a piece of sushi that wasn't on the belt and again took forever! I had to give the waiter a displeasing look as he stood around before he realized he forgot. \\n\\nDo yourself a favor take you money else where even with a Groupon not worth it!!!\n",
      "output": "very negative"
    },
    {
      "input": "Text: I was trying to wait till I tried this place again, but decided eh, why not just write it now. The restaurant is located inside the Wild Horse Pass. The food is delicious too bad the service SUCKS big time! We had a plethora of appetizers and not one of them let me down. Our party was big so the service sucked at the worst time. They took our orders in order, then when serving the entire meal; each dish was yelled out by the servers deli style and then handed to our guests to place on the table themselves (if we wanted to serve ourselves we would have done a buffet). They did it very rude too. My plate was supposed to be served sizzling, but somehow the waiter forgot to serve it, as it sat on the table next to us for 5 minutes, then served lukewarm. On our way out (to dance) I witnessed the bartender reach into the ice bin with the actual glass she was serving the drink in (isn't this a violation?). I wonder if the service sucks because the menu is so affordable and delicious they are counting on return business? non the less I won't be back.\n",
      "output": "very negative"
    },
    {
      "input": "Text: So far no chicken and waffle place has been that good (lo-lo's, roscoes, home of chicken and waffles).  There chicken needs a little more kick to it... The red rooster helped but my moms chicken is way better... The grits could have used some more salt also... The service was really good but the prices were kinda high but that seems to be the thing with chicken and waffle places I guess... High prices for something that can be done at home  for a fraction of the price.  It wasn't bad but then again it wasn't great also... Roscoes is better in my opinion and they offer more...\n",
      "output": "negative"
    },
    {
      "input": "Text: This is a great place to go without having to drive too far!  I go to the one on Rittenhouse.  Great atmosphere, friendly staff.  The outdoor patio is nice with the great weather we have been getting.  Pretty happening on a late Friday or Saturday, actually this place always seems busy.  I haven't personally tried the food yet, but menu offers a diverse selection and it all looks pretty good.  Definitely worth checking out.\n",
      "output": "very positive"
    },
    {
      "input": "Text: We stopping in on Friday about 5:00 just to check it out. Harveys is a neighborhood dive. It felt like Cheers when we walked in. People at the bar (customers) said Hi and the waitress was right to us with menus and very friendly. OK, don't expect much in decor. The tables are sticky, like when the varnish is sticky and you can never get it clean enough to not be sticky. We had drinks very nice martinis. The bartender is a pro. I had a BLT, thin sliced bacon, crispy and just the right amount and my partner had a burger, both were excellent. \\nAs we left the bar crew all said bye as well as the staff. I liked the folks there.\n",
      "output": "positive"
    },
    {
      "input": "Text: Serious....\\nSP Fries....\\nWings\\nreally, this place rocks\n",
      "output": "very positive"
    },
    {
      "input": "Text: Cute store but so tiny plus they seem so overpriced for what they sell.  I enjoy the display but after going in Charming Charlie its hard to be willing to overpay for similar items and purses etc.\n",
      "output": "negative"
    },
    {
      "input": "Text: I'll leave one star just bc the waitress was nice. But seriously it has to be hard to make food taste that bland and unflavorful. It was horrible\n",
      "output": "very negative"
    },
    {
      "input": "Text: After reading about this place from Michelle T. and Carol L.'s reviews, I've decided to bookmarked this place to try when I'm back in Vegas.   I remember driving by this restaurant on Las Vegas Blvd. and  wondered if it was any good.  I made a reservation through open table for 10:30am. and asked for a patio seating.  My mom decided that it would be too cold to sit outside in a 57 degree weather so we decided to sit indoors right next to their patio seating area.  Even at this time, the restaurant was pretty much filled up.\\n\\nIt's a pretty long walk from the self parking lot at the Paris hotel to this restaurant.  We were getting lost trying to figure out where it was.  You have to pass all the shops and the casino lobby area to the very front of the hotel.  Don't wear heels.  The food here is definitely worth trying out for brunch/breakfast.  \\n\\nStrawberry waffles---5 stars!  Very crunchy made with buttermilk batter and topped with fresh strawberries.  Goes well with their warm maple syrup.  Very light and not heavy.  \\n\\nHam and Cheese omelette with gruyere cheese--4 stars.  My mom ordered this and she seemed to be happy with her dish.  Came with bread (5 stars) I just can't seem to remember the type of bread but it was delish!  The hash browns were flaky and excellent.\\n\\nCrepes- BF ordered this dish but we were both not too pleased with the texture and overall taste.  I'd skip on their crepes.  2 stars.\\n\\nFrench onion soup-  Yeah, it's $9 for a big cup of soup.  BUT, it's worth every sip!  We ended up fighting for the cheeeeeeeese!  Not too salt unlike other soups I've tried.  This is one soup I'd come back and order again!  Must order as an appetizer. Big enough to share with two people.  5+stars!\\n\\n\\nCoffee--Very good coffee.   They are very good about offering refills whenever your cup is half way done.  5 stars\\n\\n\\nService--Top notch!  5 stars!  Outstanding service from the minute you walk into the restaurant.   \\n\\nAmbience--LOVE it!  Wish they had a location in LA because I'd be a frequent customer!\n",
      "output": "positive"
    },
    {
      "input": "Text: They don't worth even a freaking one star. I went there today, and received not even vaccumed car and washed my car. I wasted freaking 20 dollars. So, I stood and talked to the manager there. He basically said \\\"Oh you don't point the marks on the car. I am trying to help you out, and what is that attitude?\\\". Well.... As a customer, it is the right to point out where not cleaned and vaccumed, and he was telling me I was not having a freaking good attitude. Last time, I payed freaking 100 dollars to get my car washed. They scratched my freaking car. I still have those steam marks. It doesn't get away. freaking shitty car wash!\n",
      "output": "very negative"
    },
    {
      "input": "Text: I was craving dim sum late night, and this was the only place that was open. Since I've been craving dim sum for a few months now, this place got lucky that I devoured everything in front of me. The bad news, I got food poisoning. I knew there was something wrong with the pork shumai when it reeked of bad pork and the cavier on top was still gooey on top, but I was beyond hungry and going through one of my cravings so I forged ahead. There is a limited dim sum menu for night time. Here is the breakdown: Edible and decent: sweet custard buns and shrimp balls. Reminiscent of dim sum: banana leaf sticky rice, shrimp potstickers and pork buns. Either bland or bad: pork shumai and shark fin potstickers. I heard there are much better places to go for dim sum in Vegas...so don't go here for it, unless it's really late and you are beyond crave monster status. FYI - I saw a family order 7 orders of fried rice...maybe that is what I should have ordered....\n",
      "output": "negative"
    },
    {
      "input": "Text: I want to thank my Yelp friend Ilona for putting this unusual place on my radar.  Yes, I will admit that I am old enough to remember playing old fashioned pinball and video games like paceman growing up. The Pinball Hall of Fame is filled with hundreds of vintage and later model pinball machines, video games like paceman, tron, etc., as well as interactive games like hockey, baseball, and air hockey.  \\n\\nFor me, it was so interesting to see the evolution of the pinball games.  There were fairly simple games from the 1950's (\\\"College Coed\\\") to ones with (literally) more bells & whistles from the 1990's.  Believe it or not, the older games were more difficult (I think it was stiffer flippers!)\\n\\nThere was every type of game you could think of: Star Trek, Indiana Jones, Simpsons, Family Guy, AC/DC....too many to name.  The games ranged from 25 to 50 cents for 3 to 5 balls.  The prices were higher for the newer games.  Nevertheless, compared to modern game venues such as Dave & Busters, this place was cheap.  I think four of us played for hours for about 30 dollars.  Dave & Busters would be well more than $100. \\n\\nYes, the place is old and run down.  There are just a couple of vending machines for food and drink.  But believe it or not, my 10 & 11 year old boys LOVED it!!!!  These PS3 and Wii junkies enjoyed every minute of the Pinball Hall of Fame.  After hours play they left wanting more.  \\n\\nI noticed some reviews complained that the staff was unfriendly or strange.  I did not speak with the staff but found them to be walking around with smiles on their faces.  My husband spoke to one staff members who said the proceeds from the place go to charity. I did not see anything about that printed anywhere on the premises or what charity he was referring to.  Regardless if this is true or not, this is a unique and reasonable entertainment venue that I would be eager to return to.  If visiting Vegas, especially with kids, I would highly recommend a visit.  In a nutshell, especially for Vegas,  it's \\\"good clean fun\\\".\n",
      "output": "very positive"
    },
    {
      "input": "Text: Average Mexican food! Prices were good but nothing too special. We were sat right away which was nice. We were staying at PH and needed to get a quick dinner before going out. I got enchiladas which were tasty and bf got pork tacos. Pretty average.\\n\\nOH- I had a fruit fly in my drink! Not that big of a deal.. but still kind of gross. I would have thought they would have done more than just not charged me for my drink. Whatever, wouldn't be back either way.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Watson Road is one of the last stops on the West side of Buckeye while heading towards California so I knew I should stop for a bite to eat (or wait over an hour til the next town). \\n\\nI saw the signs for a Cracker Barrel and my memories of a good 'ol hot country breakfast sounded real good. When I got inside and realized how packed the place was, I decided to order the food to go. \\n\\nSo, based purely on what I could eat while driving, I had to say no to the biscuits and gravy I so love or their fluffy pancakes. I narrowed it down to handheld food; sandwiches. Almost went with their catfish or grilled chicken, but ended up with the meatloaf sandwich (hoping for a lil bit of comfort with each bite). \\n\\nThe sourdough bread (which had some sort of glaze) was really good, but it wasn't toasted so the meatloaf started to make the bread soggy. And their meatloaf wasn't thick and generous like I've had at BJ's or other restaurants. And because it wasn't made too firm, it kept falling out of the sandwich and onto my shirt (lucky, no car accidents). \\n\\nThe store had neat stuff (bought a cow mug that had utters) to browse while waiting for my meal and the servers (thanks Jenifer) were great. But if you want to eat and enjoy their food, don't get it to go. My biggest mistake.\n",
      "output": "neutral"
    },
    {
      "input": "Text: BRUNCH: Went there for brunch once and it was eeally OK. We couldn't even get a clean glass of water. Imagine! And the food was good but nothing \\\"woah\\\" about it. In my opinion, this place is a bit overrated and overpriced for the menu they have to offer.\\n\\nI will give it a try for dinner. Let's hope this time it will be less disappointing.\n",
      "output": "neutral"
    },
    {
      "input": "Text: REALLY BAD!!! Service was bad and the food was bad. Servers there have no facial expression, slow on collecting finished plates. Food was just bad, their king crab legs were small like baby crab legs and very salty. Prime rib tasted like beef brisket. They did offer a glass of wine for everybody and 1 lobster per 2 persons for free, but the lobster meat was so nasty, it separated itself when we tried to stick the fork in. Only has a few types of sushi, salmon & shrimp sushi, some rolls, no sashimi, the rice was soooo hard. Dessert didn't have much choices too, worst creme brulee I've never had. Overall, the buffet doesn't worth $36 and will never go back again. So disappointed on such a high end hotel would have such a bad buffet.\n",
      "output": "very negative"
    },
    {
      "input": "Text: When my g/f and I walked in, we instantly noticed the place was empty.  There was only one other table during the entire lunch hour! Yikies.  Not good.  The rolls on the conveyor belt were also pretty sparce.  Our first impressions were that we probably wouldn't be back.  I grabbed a spicy tuna roll off of the conveyor belt and was an instant convert - so fresh!  Yum!  The very friendly hostess/waitress readily took our order for sushi that wasn't on the conveyor belt - rainbow roll, maguru tuna and I can't remember what else.  What I do remember was the exquisite melt in your mouth freshness.  I am not sure why word hasn't leaked out about this place as there should be a line-up out the door.  I do admit that the location isn't the best (tucked in the strip mall across from Skateland but, we will definitely go back.\n",
      "output": "positive"
    },
    {
      "input": "Text: This is one Buffet that we love to go to mainly because of the Great food and fantastic service not mention the excellent ambience\n",
      "output": "very positive"
    },
    {
      "input": "Text: I have been a HUGE fan of Cafe Rio and went to the Gilbert location many many times when I lived in the East Valley.  I would actually drive more than 10 miles each way to get there I enjoyed it so much.  \\n\\nOnce I heard they were opening a location on my new end of town I was thrilled to say the least.  It was going to be my new regular place to go for Mexican food each week.  \\n\\nWell......that is not exactly the way it turned out. \\n\\nI've been 3 times since they opened and have had identical experiences each time so I write this review in confidence that I did not simply just catch them on a bad day.  \\n\\nEach time the line to get through was painfully slow.  The last time there were about 10 people in front of us and it took more than 20 minutes (yes I timed it) for us to be served.  I'm not amused by their singing in the least.  That does not show me that the staff is enjoying their shift.  In fact, they seemed stressed,  grumpy, and less than enthusiastic about interacting with customers.  \\n\\nI'm willing to bet a big reason for that is the fact that they were understaffed each time.  Only 2 people working the front line?  Come on Cafe Rio. You guys are too busy to only have 2 people up front on the make line.  They did not have a runner refilling the bins either; not surprising that they were out of nearly everything.  Hey management/ownership, you are stressing your workers out and aggravating your customers by making us wait that long.  \\n\\nOnce we navigated the line and survived the slow service, we get to the end where we were asked if we wanted guacamole on our nachos.  They only had a tiny bit left, and they put that on top.  We looked at them and said, is that all you have?  We were told they would bring some more out soon.  When we slid over to the register and the girl at the register said that was the normal amount and if we wanted any more it would be an additional charge. So, they charged the $2.50 (or so) for it and said they would bring it out to us.  \\n\\nBy this point we are bugged and not enjoying our experience and were discussing how cheap they have become nickel and diming people.  In this case, an extra $2.50.  then they brought us out a little 2 oz cup of guacamole.  $2.50 for that?  Hardly....we took it back inside and got our money back for that.  I know food is not cheap and good food really is not cheap, but come on, stop being so chincy, CR. \\n\\nI've just noticed the meat portions have become smaller, the prices have gone up, the service has gone south, and now we are no longer loyal customers.\n",
      "output": "negative"
    },
    {
      "input": "Text: Second only to the out-of-business Rajput, this was the most disappointing Indian we'd had in Montreal.\\nOnly tried it because we had a group-buy coupon. \\nWe ordered a Bhoona and Aloo Ghobi.  Both were bland, the latter, even more so.  The side of  basmati rice was overcooked! - no excuse for a restaurant so pricey to be serving overcooked rice. \\nService was inattentive.  I noticed other diners waiting too long to have their orders taken & for the bill to come at the end.  \\nThe decor was really lacking also.  \\nI'm sure the Old Montreal tourists are the only ones keeping this establishment in business.  \\nOnly positive thing I can say is that the music & views outside the windows were pleasant.\n",
      "output": "very negative"
    },
    {
      "input": "Text: What can I say about the Weary Traveler?  To start with, for such a small menu, everything, and I mean everything, on it is delightful.  The menu is as diverse as the people who frequent it with vegan, vegitarian, and omnivorous cuisine.  I personally recommend the Carne Asada steak.  The atmosphere reeks (in a good way) of a classic wanderer's stopoff, replete with wagon wheels on the wall.  Though some similar establishments can create sensory overload, the Weary Traveler thankfully falls short of the kitsch-y quality that is the trap of so many restaurants.  Plus, for me, it has the added incentive of being the place I met my soon-to-be wife.\n",
      "output": "positive"
    },
    {
      "input": "Text: I had George bend me up a couple pipes for my custom exhaust, and when I ran into a snag and took the vehicle to him about getting another pipe fabricated he was a complete jerk. I don't own a hydraulic bender or a lift, that's the only reason I was there. What I was asking for would have taken less then an hour to do with those tools. He spoke down to me the entire time constantly telling me that my vehicle was \\\"a mess\\\" and that I was doing \\\"everything wrong\\\" and that he refused to work on my vehicle unless he got to completely tear everything out and redo it, which I couldn't afford. I'm a machinist and welder that has grown up around cars and apprenticed in numerous hot rod shops. I might know a thing or two, and the first thing I know is I would NEVER treat my customers that way. I would avoid this place at all costs.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Unbelievable! ! I just ordered online ,after waiting an hour for my sandwich that never showed up i call the  store and the delivery girl gave my sandwich to my  neighbor? ?!! The neighbor said it was his so she just gave it to him? ?! Its obviously not the right address or the right name that ordered? ! And all they have to say was its your neighbor mam like they did nothing wrong,pure incompetence! !ill never order from them again and i suggest you don't either unless you want to feed your neighborhood and not yourself .i wish i could give them 0 stars ..so disappointed.!\n",
      "output": "very negative"
    },
    {
      "input": "Text: Amazing customer service.\\n\\nI went in to get an oil/filter changed and came out paying less than what I originally signed on paying. Jesse really took care of me and helped me understand all my car-related questions. I was suppose to pay $36, but they ended up giving me about $10 due to a coupon they have offered online which brought my total down to $26. They were even honest with some previous auto care I had done at Tireworks which I appreciate. I will definitely be back to get my filter changed.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Just opened, I will give them them the benefit of the doubt cause there other counterpart on charleston, not as good service could be better, layout is nice, ordered the burger, fries where great burger was burnt on the outside despite ordering med well, either they over used a blow torch or didn't clean the stove.\n",
      "output": "neutral"
    },
    {
      "input": "Text: The first thing I noticed when walking into Mike's was an easle with two documents posted to a bulletin board.  The first says in big bold letters, that the AZ Republic mistakenly wrote that they had 5 critical health code violations, but if you look at the report you will see that there are none.  The other document is the actual health board report.  My wife and I arrived before the rest of our party and we're seated promptly.   The decor is kind of mixed, some tuscan style murals on the wall, with a fake rooftop/awning that surrounds the restaurant I suppose to create the feeling of being in some kind of tuscan courtyard,  lots of track lighting dimmed to create an ambience to mask the fact that the building was designed to be a warehouse.  Overall they actually do a pretty good job of creating an atmosphere.  The service was a bit slow, but my beverage service never seemed to suffer, which makes me suspect the issues were more in the kitchen than the wait staff.  I ordered a double-thick stuffed pork loin chop from their specials menu which was described as a thick tender pork loin stuff with fontina cheese served with a mushroom, proscuttio and sausage demi-glace.  It seemed like we waited a long time for our order however it included soup which was nice, I had a cup of clam chowder, nothing special but not bad.  They also kept bring us more bread which I find a lot of restaurants are almost hesitant to give more than 1 or 2 bread services, the bread was served with a cup of hummus which wasn't terrible, but kind of watery and at this point sorry but FEZ has ruined me for all other hummus's.  The food finally came and this is where they made up their fourth star, the pork loin was very good and perfectly cooked I really enjoyed the demi-glace and it was served with I believe a squash and some kind of potato side which was very good.  for dessert I ended up ordering a slice of cheesecake hopefully to share, none of the adults at the table wanted to share with me and I was feeling very full, luckily my year and a half old niece was with us and although her vocal skills are limited she displayed her approval by thrusting the spoon in my general direction each time I gave her a bite.\\n\\nOverall a good dining experience, Did I mention that Mike greeted us and checked on our table twice through our meal.  I always like restaurants where ownerscirculate to make themselves known but don't lurk.  The food was a bit slow coming, however I failed to mention my Father-in-Law ordered a braised osso bucco lamb shank which may have increased preperation time.  I would definitely go back to Mike's but would like my meal to take less than 2 hours.\n",
      "output": "positive"
    },
    {
      "input": "Text: Food was ok not the best tasting Mexican food then again it is a fast food place. I had the carne asada fries, what made it edible for me was that it had sour cream which I like very much. Service was good, they got my order right.\n",
      "output": "negative"
    },
    {
      "input": "Text: Went to Shadow Bar after Rao's and before Pure nightclub. Wasn't too bad. I liked being able to sit and hear the people I was with. It's a pretty small bar and was starting to get a bit packed later on. The big draw back here is that the drinks are super expensive! Good place to stop by and have a drink before going to the club.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Loved and Hated this pool.\\n\\nYou cannot enter this area without your room key, so don't forget it. Once you're in it's like you've entered a mini city complete with bars, restaurant, casino and shops. If you forgot something don't worry because you'll be sure to find it somewhere here.\\n\\nThought we were being clever by waiting until Sunday morning to hit up the pool. We imagined everyone would be hungover and sleeping still from the night before. WRONG! 11 am and the place was packed. We were only able to find one lounge chair. The sun was extremely hot and I felt I was cooking. I was afraid to leave my stuff in the sea of chairs as we witnessed people fighting over chairs and removing peoples' stuff to take over chairs. I was on my way to the bathroom when I saw smaller pools with surrounding chairs as well.  \\n\\nWe decided to move our crap over to the smaller pool and hangout in the water until someone left so we could stake a spot. We finally did after 45 minutes. At that point we were officially able to enjoy this place like it was meant to be enjoyed. \\n\\nDrinks are $10. If you're a beer person you can get a bucket with five for $25 which isn't too bad. They have restrooms everywhere so you never have to walk very far to one, they have showers located next to every pool and if you never feel like getting up you don't have to since they have people going around taking drink orders.\\n\\nDrink up and bring that sunscreen because the sun beats on you here, and there aren't many shaded areas.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Thought it was pretty ridiculous when I asked for no meat- just beans, and the cashier said that would be an extra charge because it's considered making a 'substitution.' Pretty poor customer service in my opinion. I hope the GM reads this and corrects the problem.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Garbage company.  Took a town car from the airport to our hotel, set up the return trip with the driver.  His name was Ashley Silver, and he never reserved the return trip.  Called the company to confirm last night and they knew nothing about us.  So we set up a car for this morning at 6am, and when it was almost too late to get another service we get an email saying there was no car available.  \\n\\nDO NOT use this lousy company or you will likely end up stuck somewhere.\n",
      "output": "very negative"
    },
    {
      "input": "Text: I like that this location is a few miles away from the strip. \\n\\nDon't get me wrong, sometimes it's just easier to be on the strip where all the action is, but sometimes after a long day of food, alcohol, and SMOKE, i just need to get out of there and go somewhere that reminds me the comforts of home which is what this place does!\\n\\nYou are only a FEW miles away from the strip, it's really not that far.\\n\\nthe units have everything you expect a worldmark property to have, full kitchen, laundry appliances, deck, etc. and of course it's spacious. \\n\\nso if you don't want to cram 4 people into one open room, and stay in a hotel that reeks of smoke and booze, I would definitely recommend staying here.\\n\\nNote: for those that like to gamble in the morning, afternoon, and night, this is probably not the place for you since they have no slots or tables, FYI.\n",
      "output": "positive"
    },
    {
      "input": "Text: We ate here on a Friday afternoon with 6 girls total.  It was nice as we didn't have to wait for a table at all.  I ordered the Steak Frites ($23).  \\n\\nIt came with:\\nsirloin steak: I got it medium rare - it was a little over cooked to be honest but it was tolerable.\\nfrench fries: I guess you can't really go wrong with fries but it did come with a cut small ketchup bottle.\\nsalad: I thought the salad was light and simple but tasty.\\n\\nI'd like to warn you that the portions are pretty small.  I think next time in Vegas I'd probably opt to go to the Wynn buffet vs. dining at Society Cafe.  \\n\\nI guess it was worth a try but I don't think I'd come back again.\n",
      "output": "neutral"
    },
    {
      "input": "Text: Well, my family and I went here at a very packed time but we really wanted to try it out. Once we entered we weren't greeted, which is pretty bad especially if you're from Hawaii. If you've been there, the inside has a bit of a Hawaii-Aloha theme going but there was no \\\"Aloha.\\\"\\n\\nOur waitress was very nice though. I would have to say she was the reason that made our experience there just \\\"okay.\\\"  We had to wait almost an hour for our food and sadly our waitress didn't keep up with refills; once our food was out we ate but it wasn't much of any enjoyment. The food lacked seasoning and the pancakes tasted really bad! \\n\\nSadly, I will not go there again.\n",
      "output": "very negative"
    },
    {
      "input": "Text: Had a great breakfast.  Bagel was good, too, and I'm not a bagel fan. Impressive bakery selection.\n",
      "output": "very positive"
    },
    {
      "input": "Text: The food is excellent here and it's never too crowded. Lunch prices are reasonable, but dinner is pricey.\\n\\nWe really enjoy ourselves here.\n",
      "output": "positive"
    },
    {
      "input": "Text: Pretty good food. Interesting location.\n",
      "output": "neutral"
    },
    {
      "input": "Text: I just felt that the calamari was bland.  The roast beef sandwich was too fatty and the au jus was too salty.  Tirimisu was deliscious though.\n",
      "output": "negative"
    },
    {
      "input": "Text: Since moving to Phoenix, I've had a couple stylists.  My first started teaching full time and her new schedule wasn't working with mine.  Plus, with my baby I wanted someplace closer to home to eliminate spending the drive time.  My second moved away... so I was back to the drawing board.  With the help of Yelp reviews and a very cool look on the outside, I thought I would give S&S a try.  They were able to squeeze me in for same day appt.  My stylist was Nancy D. and she was great!  Took the time to listen to what I wanted, and certainly delivered.  I'm very happy with my color and cut.  Not to mention the decor and vibe in this salon is just amazing.  I'm not normally what you would consider an \\\"edgy\\\" girl- but this place just brings the bad ass out of you!  I will def be coming back\n",
      "output": "very positive"
    },
    {
      "input": "Text: We went here because it was the only restaurant in Forum shops that was open at 10:30pm on a Thursday night. I felt like I could have gotten better food for the price. I had the Chicken Limon- a plate of grilled chicken pieces, sun-dried tomato, some veggies, on top of a bed of pasta for $26. It plain and nothing GREAT. The one thing I did like about this place was the setting. We were seated in the area outside of the restaurant next to the gorgeous fountain. The location is nice but the food ...blehh... overpriced and unimpressive!\n",
      "output": "negative"
    },
    {
      "input": "Text: Have been to Compound for many happy hours and brunches. Excellent food and always wonderful service. Just watched the football game today, was there THREE hours and spent a ton of money drinking and having dinner. They had a concert, we didn't know about. They asked us to leave or pay $10 a head. We spent over $100 and would have spent over $100 more at least. My friend asked the hostess to PLEASE waive the fee since we'd been there so long. She did! We moved to the bar per her request, and the manager-THOMAS, came over-after we ordered another round and asked us to leave. BEFORE we had two sips of our drinks. I told him the hostess said we could stay, and he called us liars. He then proceeded to belittle the very accommodating hostess in front of the other patrons. Others left they were so uncomfortable. I will NEVER go there again...SO RUDE!!!\n",
      "output": "very negative"
    },
    {
      "input": "Text: We went there for my friend's birthday tonight. It's my first time giving a reataurant a 1star. The food was over salty, however, that was not the worst part. The service is the worst in my life. The waitress kept giving us nasty looks and horrible attitudes, she yelled at at one of us for forgetting to sign the receipt. The waiter,waitress or even the boss were talking about us in korean. Maybe they thought we cannot see them pointing and laughing at us. At last, the waitress dropped the bill in front of us when we ate for only 15minutes. That was the worst experience in my life and i will never go there again. NOT Recommended!\n",
      "output": "very negative"
    },
    {
      "input": "Text: First time at this new BBQ and I was very pleased with my dinner. Had the baby back ribs and they were excellent. Right up there with the best I have had in AZ. The brisket was good but a little dry. I will definitely go back soon and try other menu items.\n",
      "output": "positive"
    },
    {
      "input": "Text: Ok...So I wanted to do something extra special for my husband for Valentine's Day. I went into this shop to chose the items for a gift basket. What was SO cool? I was able to choose a HUGE selection from Las Vegas Fruit & Nuts (and completely FILL a basket for under $50.00). I walked in the day they we roasting nuts...OMG, mouth watering! The gold dust popcorn is incredibly addictive and the dark chocolate covered almonds are so tasty. \\nI am SO impressed with this company that I will be considering them first when I need another great basket. Lucky for me that my husband brought the basket home and I got to sample their fabulous wares! \\nHighly recommended!\n",
      "output": "very positive"
    },
    {
      "input": "Text: Holy cow, their food is outstanding, but their tortillas are the best in PHX, home of the best Mexican food in the US...that is saying a lot, I know, but please check them out for yourself. I'm going back to PHX soon for the first time since moving away, and Carolina's will be my first stop. I'm salivating just writing this review. Truly awesome!!!\n",
      "output": "very positive"
    },
    {
      "input": "Text: We walk past here almost everyday on the way to play poker and it seems strange that it would only be open until 3pm considering the amount of people currently at this location. Finally we got to try it on a day off! \\n\\nThe portion sizes are huge, I guess for the price of the meals they should be. I ordered the Andy's special which was melted cheese with scrambled egg, fried chicken, bacon spinach, tomato, biscuit on griddled potato mash thing and chipotle cream on the side. Oh and a wedge of watermelon and a strawberry. When It arrived at the table I thought they had brought the wrong thing over it was that huge. I attempted to dismantle it so I could start eating it but it was piled up so high the fried chicken fell off the top and knocked my full large glass of orange juice over onto my meal. I think the orange juice actually helped the potato thing because that was pretty dry. I still managed to get through most of it (except the biscuit and potato..trying to watch my waistline hahaha). It was all just ok. Not overly tasty not overly anything.. Just big and edible... \\n\\nThe service was good as well. The lady replaced my OJ. \\n\\nEveryone else's meals were pretty much the same.. Nothing wrong with it just nothing fabulous.. Yet to find a decent breakfast place in Vegas!!! \\nWould I come back here? Only if I was desperate..\n",
      "output": "neutral"
    },
    {
      "input": "Text: Not impressed by the food. \\nAtmosphere is crowded. Maybe they will be on Restaurant Hoarders. \\nWaiter was a jerk. I asked for another and got one but she was dumber than a box of rocks (i didnt mean to insult rocks) \\nToo expensive to deal with waiters with attitude and mediocre food!\n",
      "output": "very negative"
    },
    {
      "input": "Text: Disappointed in their menu revisions - avoid the curd burger.  The sauce has a bitter aftertaste that is too acidic;  curds were just lumps, not melted or soft.  Pulled pork sandwich overwhelmed with too many onion \\\"rings\\\" reminiscent of French's in a can.  It's impossible to eat unless you use a fork and knife.  House salad is disappointing - limp greens, no real flavor.  They've done away with the wedge salad - it's the house or Caesar.  Only so-so.\n",
      "output": "negative"
    },
    {
      "input": "Text: Be careful, they double book appointments.\\n\\nMade an appointment for 10am and there was only 1 stylist who asked me and another customer to \\\"figure out who goes first\\\". It is awkward to make two strangers fight for something they were both promised. They also threaten to bill your room if you are a no-show, so there's no reason to double book.\\n\\nAfter the awkward standoff I decided to leave because I didn't want to deal with such a crappy experience and noticed that they are always dead which can't bode well for them long term.\\n\\nAcross the strip is a place called Christophe that was much nicer, friendlier, and I ended up going there.\n",
      "output": "very negative"
    },
    {
      "input": "Text: My fiancee and I frequent this restaurant in our neighborhood a lot.  We go there even more recently, now that his parents and siblings are hooked.  His mom was a missionary in Korea when she was younger, so she introduced her family to this style of food when they were young.  They LOVE the kimchi, bulgogi, and bibimbop (sorry if those are mispelled).  His mother says their food is the closest to the food she had when in Korea.  One thing they said they would appreciate, is for each person who orders one of the dishes that comes with the kimchi to get their own portions of them.\\nI'm a fan of the sushi. Some of it is pretty pricey, but most of it is reasonable.  We also love the crab rangoon.  It's easy to share with a group because it's made differently than anywhere else I've been.  The crab/cream cheese filling is actually served in a dish as a dip.  The fried pastry is cut in triangles, like chips!  \\nI don't like that the chairs feel cheap and unstable (think ikea) and the tables are tight for 6 tops.  They have them set that way, so I know we weren't just put at a 4 top with more chairs.  \\nMy other complaint is that the food takes FOREVER!!  Don't get me wrong, it is ALWAYS good, but it should be served in a timely fashion!  Last time we were there, there were maybe 3 or 4 other tables there and it took about 45 minutes to get our food...and they only brough 4 of the 6 of us our food at that time...the other 2 people got their food another 15 minutes later!  I was very displeased with this.  I feel like a manager should have done something to make it up to us...comp the app we ordered?  We were never rude to them about it at all.  It's moments like those, that you can turn a negative experience into a great experience!  I wish they cared more that things like that happen all the time and their kitchen staff is slow and/or understaffed.\\nWe will still go here, but I will know better than to go there when I'm already hungry!\n",
      "output": "neutral"
    },
    {
      "input": "Text: This is another restaurant my lovely Grandmother has treated me to lunch at.\\n\\nThe location on George Street is the first indication it will be a little expensive. But unlike a lot of the overly trendy bars and restaurants on George Street, Browns is actually worth it. The decor is charming, its very light and charming. The staff are attentive and well trained. \\n\\nThe menu ranges from salads to steaks, but most dishes are very interesting and the descriptions make your mouth water. It took us both a long time to decide. I went for the Chargrilled Chicken Salad  which was complimented nicely with pear and pine nuts. It was fresh and delicious. There is also a great cocktail menu, but we didn't try any.\\n\\nI would probably return here on a special occasion as it is quite expensive. However there is usually some great deals available from their website.\n",
      "output": "positive"
    },
    {
      "input": "Text: The atmosphere of this place has been totally transformed and opened up from what it was as La Paz. It is hard to imagine that it is even the same space. Elegant, but not too stuffy. I liked it.\\n\\nThe food was simply incredible. I mean really, really incredible. I have eaten at so many Italian joints, from kitschy to stuffy to authentic to unknown neighborhood spots to chain restaurants. But this place really takes the cake. Everything we had was phenomenal. Nothing even just \\\"OK.\\\" We had the wood grilled octopus and goat cheese pomodoro. Both should not be missed, but the goat cheese was just ridiculously delicious. I had a wedge salad and my wife had a Caprese salad...both very near perfection. I had the Zuppa di mare, or seafood stew, and it was packed with calamari, scallops, mussels, clams, shrimp, and white fish. I can't begin to tell you how much i enjoyed it. My wife had the Gorgonzola beef filet. She said it was only second to Del Frisco's, which is quite a compliment, especially for a non-steakhouse. We finished with a Nutella custard and Nutella filled doughnuts. God, it was so good.\\n\\nThe service was something I would expect at a much more expensive restaurant. Our server, Christopher, addressed every need and was just the right amount of cordial and friendly with us.\\n\\nPrices were very reasonable...especially for the quality. Most entrees were $15-$20 and topped out at $33. \\n\\nLiterally zero complaints from this place. Just a perfect evening we had there.\n",
      "output": "very positive"
    },
    {
      "input": "Text: Good food, casual atmosphere, and a decent beer selection.  Can't comment on the beer too much since everyone has their preference, but I found a couple selections I liked.  The food was good.  Wasn't exceptional, just standard issue bar food.  I'll probably be back to tray some other things on the menu.\\n\\nThere's probably some story behind it but I thought it was odd that they have a Mobil Oil red pegasus logo hanging on their back wall.\n",
      "output": "positive"
    },
    {
      "input": "Text: Horrible! Worst FedEx/Kinkos I've ever been to! They need to get new computers or clean up the ones they have.  It takes FOREVER just to load up a browser and don't even think about doing multiple functions on it. It froze up on me 5 times when I was trying to print. Just froze for a good minute. I told the staff (some tall young brunette) and she didn't give me a second glance. Just went about her business (and I was the ONLY person in there)!!!!  This place is absolutely pathetic. Only used them because my printers out of ink...I'll just go get more ink. Avoid!!!!\n",
      "output": "very negative"
    },
    {
      "input": "Text: This is definitely the worse beach club I have been to. Yeah its fun on certain days when Party Rock makes an appearance... otherwise its just an overcrowded area with a small, dinky, and grimy pool!\n",
      "output": "negative"
    },
    {
      "input": "Text: The servers there Kenny, Joe, bus-young man David, are excellent, efficient , knowledge about the flavors etc on menu.  We (3) had the enchilada plate, #10 plate, and tostado plate, each plate was 2 meals in one.  The flavors are very mild, so I could enjoy the flavor, and NOT the spice, it was EXCELLENT! We go after church, extra hungry, so we are really are very happy to get it the food hot and FAST! The restaurant itself is clean and open. You can NOT beat the price there and the food is INCREDIBLE!  Good menu selection.   Great portions.   This will be \\\"OUR\\\" to go place on Sundays!\n",
      "output": "very positive"
    },
    {
      "input": "Text: We decided to stop by this place because we felt like continuing our sushi quest yesterday, it was close, and it has good reviews.  I wasn't expecting a whole lot, however, since it was the East Valley, and the first thing I noticed was the lack of an actual sushi bar and visible sushi chefs.  Plus, there was techno music playing.  I HATE when they do that.  Sorry, but I want an authentic experience, complete with Japanese dudes chopping up my fish in plain sight, and 15th century Japanese music with pan flutes and hand drums or whatever they use.  A samurai trained in the bushido tradition standing by the door in order to slice up unruly guests would also be a nice touch, but I'll give them a pass on that one.\\n\\nAnyways, we sat down at the table, and started with the miso soup.  This was some of the strongest miso I've had.  It was almost like they were trying too hard.\\n\\nSo, I wasn't real hopeful, although they had some nice cuts of fish on the menu... Halibut, toro, uni, etc... Nothing crazy, but still some good stuff.  Unfortunately, they were out of all the interesting stuff.  The live specials were only available on weekends, and by Monday, they were all out.  Cool that they have them, but unfortunate that we couldn't actually try them.\\n\\nI also wanted to try the beef tataki sashimi style, but for some reason, it was only available in nigiri.  Why?  You can put a strip of seared beef over rice, but you can't serve them alone?  This did not make sense to me.\\n\\nWe ordered a couple of the special sashimi items - some hamachi dish whose name I don't recall, and the Screaming \\\"O\\\" - as well as white tuna sashimi, albacore sushi, red snapper sushi, surf clam sushi, and the Sixty Nine Roll.\\n\\nThe hamachi was overly stepped in citrus.  I mean, it was so citrusy that you were basically eating lemons with the texture of raw fish.  I'm the kind of guy who likes to taste fish when he eats fish.\\n\\nThe Screaming \\\"O\\\" was pretty good, despite its overpowering spice and marinade.  Also masked the tuna flavor, but it was a seared dish, so it wasn't as bad.  It would have been better had they dialed it down a notch, but it was still tasty.\\n\\nThe sushi and sashimi was typical.  Basically what you'd expect from a standard sushi place.\\n\\nSixty Nine Roll was pretty good.  It is basically softshelled crab and shrimp tempura on the inside and fish (I believe it was the standard tuna, yellowtail, and salmon) on the outside.  Good filler to finish off the meal.\\n\\nFinally, we ended with some tempura ice cream and tempura cheesecake for dessert.  The cheesecake was nice and thick, but also pretty much frozen and impossible to cut with a spoon.  The tempura batter was all wrong; it was thick and crunchy, not light and flaky like tempura is supposed to be.\\n\\nAt the end of the day, I decided that this place is good for what it tries to be.  Its appeal is not for those who love sushi.  It's sushi for people who probably like to eat at Chipotle, Zupas, or whatever the newest trendy chain place is, but every now and then want to eat some raw fish.  It has enough to perhaps expand the horizons for those who don't often eat sushi, but not much that will interest those who like a new adventure every meal.\n",
      "output": "neutral"
    }
  ]
}