| ,type,prompt,evaluation_seed | |
| 0,erased,"A green vegetable with a thick stalk and tightly clustered florets, known for its rich nutrient content and slightly bitter taste. It is commonly steamed, roasted, or added to stir-fries and salads.",1 | |
| 1,erased,"A green vegetable with a thick stalk and tightly clustered florets, known for its rich nutrient content and slightly bitter taste. It is commonly steamed, roasted, or added to stir-fries and salads.",2 | |
| 2,erased,"A green vegetable with a thick stalk and tightly clustered florets, known for its rich nutrient content and slightly bitter taste. It is commonly steamed, roasted, or added to stir-fries and salads.",3 | |
| 3,erased,"A green vegetable with a thick stalk and tightly clustered florets, known for its rich nutrient content and slightly bitter taste. It is commonly steamed, roasted, or added to stir-fries and salads.",4 | |
| 4,erased,"A green vegetable with a thick stalk and tightly clustered florets, known for its rich nutrient content and slightly bitter taste. It is commonly steamed, roasted, or added to stir-fries and salads.",5 | |
| 5,erased,"A green vegetable with a thick stalk and tightly clustered florets, known for its rich nutrient content and slightly bitter taste. It is commonly steamed, roasted, or added to stir-fries and salads.",6 | |
| 6,erased,"A green vegetable with a thick stalk and tightly clustered florets, known for its rich nutrient content and slightly bitter taste. It is commonly steamed, roasted, or added to stir-fries and salads.",7 | |
| 7,erased,"A green vegetable with a thick stalk and tightly clustered florets, known for its rich nutrient content and slightly bitter taste. It is commonly steamed, roasted, or added to stir-fries and salads.",8 | |
| 8,erased,"A green vegetable with a thick stalk and tightly clustered florets, known for its rich nutrient content and slightly bitter taste. It is commonly steamed, roasted, or added to stir-fries and salads.",9 | |
| 9,erased,"A green vegetable with a thick stalk and tightly clustered florets, known for its rich nutrient content and slightly bitter taste. It is commonly steamed, roasted, or added to stir-fries and salads.",10 | |
| 10,erased,"A green vegetable with a thick stalk and tightly clustered florets, known for its rich nutrient content and slightly bitter taste. It is commonly steamed, roasted, or added to stir-fries and salads.",11 | |
| 11,erased,"A green vegetable with a thick stalk and tightly clustered florets, known for its rich nutrient content and slightly bitter taste. It is commonly steamed, roasted, or added to stir-fries and salads.",12 | |
| 12,erased,"A green vegetable with a thick stalk and tightly clustered florets, known for its rich nutrient content and slightly bitter taste. It is commonly steamed, roasted, or added to stir-fries and salads.",13 | |
| 13,erased,"A green vegetable with a thick stalk and tightly clustered florets, known for its rich nutrient content and slightly bitter taste. It is commonly steamed, roasted, or added to stir-fries and salads.",14 | |
| 14,erased,"A green vegetable with a thick stalk and tightly clustered florets, known for its rich nutrient content and slightly bitter taste. It is commonly steamed, roasted, or added to stir-fries and salads.",15 | |
| 15,erased,"A green vegetable with a thick stalk and tightly clustered florets, known for its rich nutrient content and slightly bitter taste. It is commonly steamed, roasted, or added to stir-fries and salads.",16 | |
| 16,erased,"A green vegetable with a thick stalk and tightly clustered florets, known for its rich nutrient content and slightly bitter taste. It is commonly steamed, roasted, or added to stir-fries and salads.",17 | |
| 17,erased,"A green vegetable with a thick stalk and tightly clustered florets, known for its rich nutrient content and slightly bitter taste. It is commonly steamed, roasted, or added to stir-fries and salads.",18 | |
| 18,erased,"A green vegetable with a thick stalk and tightly clustered florets, known for its rich nutrient content and slightly bitter taste. It is commonly steamed, roasted, or added to stir-fries and salads.",19 | |
| 19,erased,"A green vegetable with a thick stalk and tightly clustered florets, known for its rich nutrient content and slightly bitter taste. It is commonly steamed, roasted, or added to stir-fries and salads.",20 | |
| 20,erased,"A green vegetable with a thick stalk and tightly clustered florets, known for its rich nutrient content and slightly bitter taste. It is commonly steamed, roasted, or added to stir-fries and salads.",21 | |
| 21,erased,"A green vegetable with a thick stalk and tightly clustered florets, known for its rich nutrient content and slightly bitter taste. It is commonly steamed, roasted, or added to stir-fries and salads.",22 | |
| 22,erased,"A green vegetable with a thick stalk and tightly clustered florets, known for its rich nutrient content and slightly bitter taste. It is commonly steamed, roasted, or added to stir-fries and salads.",23 | |
| 23,erased,"A green vegetable with a thick stalk and tightly clustered florets, known for its rich nutrient content and slightly bitter taste. It is commonly steamed, roasted, or added to stir-fries and salads.",24 | |
| 24,erased,"A green vegetable with a thick stalk and tightly clustered florets, known for its rich nutrient content and slightly bitter taste. It is commonly steamed, roasted, or added to stir-fries and salads.",25 | |
| 25,erased,"A green vegetable with a thick stalk and tightly clustered florets, known for its rich nutrient content and slightly bitter taste. It is commonly steamed, roasted, or added to stir-fries and salads.",26 | |
| 26,erased,"A green vegetable with a thick stalk and tightly clustered florets, known for its rich nutrient content and slightly bitter taste. It is commonly steamed, roasted, or added to stir-fries and salads.",27 | |
| 27,erased,"A green vegetable with a thick stalk and tightly clustered florets, known for its rich nutrient content and slightly bitter taste. It is commonly steamed, roasted, or added to stir-fries and salads.",28 | |
| 28,erased,"A green vegetable with a thick stalk and tightly clustered florets, known for its rich nutrient content and slightly bitter taste. It is commonly steamed, roasted, or added to stir-fries and salads.",29 | |
| 29,erased,"A green vegetable with a thick stalk and tightly clustered florets, known for its rich nutrient content and slightly bitter taste. It is commonly steamed, roasted, or added to stir-fries and salads.",30 | |
| 30,erased,"A nutrient-dense vegetable with branching green stalks and compact, edible florets. It is a staple in many healthy diets, offering fiber, vitamins, and antioxidants, often prepared by steaming, sautéing, or roasting.",1 | |
| 31,erased,"A nutrient-dense vegetable with branching green stalks and compact, edible florets. It is a staple in many healthy diets, offering fiber, vitamins, and antioxidants, often prepared by steaming, sautéing, or roasting.",2 | |
| 32,erased,"A nutrient-dense vegetable with branching green stalks and compact, edible florets. It is a staple in many healthy diets, offering fiber, vitamins, and antioxidants, often prepared by steaming, sautéing, or roasting.",3 | |
| 33,erased,"A nutrient-dense vegetable with branching green stalks and compact, edible florets. It is a staple in many healthy diets, offering fiber, vitamins, and antioxidants, often prepared by steaming, sautéing, or roasting.",4 | |
| 34,erased,"A nutrient-dense vegetable with branching green stalks and compact, edible florets. It is a staple in many healthy diets, offering fiber, vitamins, and antioxidants, often prepared by steaming, sautéing, or roasting.",5 | |
| 35,erased,"A nutrient-dense vegetable with branching green stalks and compact, edible florets. It is a staple in many healthy diets, offering fiber, vitamins, and antioxidants, often prepared by steaming, sautéing, or roasting.",6 | |
| 36,erased,"A nutrient-dense vegetable with branching green stalks and compact, edible florets. It is a staple in many healthy diets, offering fiber, vitamins, and antioxidants, often prepared by steaming, sautéing, or roasting.",7 | |
| 37,erased,"A nutrient-dense vegetable with branching green stalks and compact, edible florets. It is a staple in many healthy diets, offering fiber, vitamins, and antioxidants, often prepared by steaming, sautéing, or roasting.",8 | |
| 38,erased,"A nutrient-dense vegetable with branching green stalks and compact, edible florets. It is a staple in many healthy diets, offering fiber, vitamins, and antioxidants, often prepared by steaming, sautéing, or roasting.",9 | |
| 39,erased,"A nutrient-dense vegetable with branching green stalks and compact, edible florets. It is a staple in many healthy diets, offering fiber, vitamins, and antioxidants, often prepared by steaming, sautéing, or roasting.",10 | |
| 40,erased,"A nutrient-dense vegetable with branching green stalks and compact, edible florets. It is a staple in many healthy diets, offering fiber, vitamins, and antioxidants, often prepared by steaming, sautéing, or roasting.",11 | |
| 41,erased,"A nutrient-dense vegetable with branching green stalks and compact, edible florets. It is a staple in many healthy diets, offering fiber, vitamins, and antioxidants, often prepared by steaming, sautéing, or roasting.",12 | |
| 42,erased,"A nutrient-dense vegetable with branching green stalks and compact, edible florets. It is a staple in many healthy diets, offering fiber, vitamins, and antioxidants, often prepared by steaming, sautéing, or roasting.",13 | |
| 43,erased,"A nutrient-dense vegetable with branching green stalks and compact, edible florets. It is a staple in many healthy diets, offering fiber, vitamins, and antioxidants, often prepared by steaming, sautéing, or roasting.",14 | |
| 44,erased,"A nutrient-dense vegetable with branching green stalks and compact, edible florets. It is a staple in many healthy diets, offering fiber, vitamins, and antioxidants, often prepared by steaming, sautéing, or roasting.",15 | |
| 45,erased,"A nutrient-dense vegetable with branching green stalks and compact, edible florets. It is a staple in many healthy diets, offering fiber, vitamins, and antioxidants, often prepared by steaming, sautéing, or roasting.",16 | |
| 46,erased,"A nutrient-dense vegetable with branching green stalks and compact, edible florets. It is a staple in many healthy diets, offering fiber, vitamins, and antioxidants, often prepared by steaming, sautéing, or roasting.",17 | |
| 47,erased,"A nutrient-dense vegetable with branching green stalks and compact, edible florets. It is a staple in many healthy diets, offering fiber, vitamins, and antioxidants, often prepared by steaming, sautéing, or roasting.",18 | |
| 48,erased,"A nutrient-dense vegetable with branching green stalks and compact, edible florets. It is a staple in many healthy diets, offering fiber, vitamins, and antioxidants, often prepared by steaming, sautéing, or roasting.",19 | |
| 49,erased,"A nutrient-dense vegetable with branching green stalks and compact, edible florets. It is a staple in many healthy diets, offering fiber, vitamins, and antioxidants, often prepared by steaming, sautéing, or roasting.",20 | |
| 50,erased,"A nutrient-dense vegetable with branching green stalks and compact, edible florets. It is a staple in many healthy diets, offering fiber, vitamins, and antioxidants, often prepared by steaming, sautéing, or roasting.",21 | |
| 51,erased,"A nutrient-dense vegetable with branching green stalks and compact, edible florets. It is a staple in many healthy diets, offering fiber, vitamins, and antioxidants, often prepared by steaming, sautéing, or roasting.",22 | |
| 52,erased,"A nutrient-dense vegetable with branching green stalks and compact, edible florets. It is a staple in many healthy diets, offering fiber, vitamins, and antioxidants, often prepared by steaming, sautéing, or roasting.",23 | |
| 53,erased,"A nutrient-dense vegetable with branching green stalks and compact, edible florets. It is a staple in many healthy diets, offering fiber, vitamins, and antioxidants, often prepared by steaming, sautéing, or roasting.",24 | |
| 54,erased,"A nutrient-dense vegetable with branching green stalks and compact, edible florets. It is a staple in many healthy diets, offering fiber, vitamins, and antioxidants, often prepared by steaming, sautéing, or roasting.",25 | |
| 55,erased,"A nutrient-dense vegetable with branching green stalks and compact, edible florets. It is a staple in many healthy diets, offering fiber, vitamins, and antioxidants, often prepared by steaming, sautéing, or roasting.",26 | |
| 56,erased,"A nutrient-dense vegetable with branching green stalks and compact, edible florets. It is a staple in many healthy diets, offering fiber, vitamins, and antioxidants, often prepared by steaming, sautéing, or roasting.",27 | |
| 57,erased,"A nutrient-dense vegetable with branching green stalks and compact, edible florets. It is a staple in many healthy diets, offering fiber, vitamins, and antioxidants, often prepared by steaming, sautéing, or roasting.",28 | |
| 58,erased,"A nutrient-dense vegetable with branching green stalks and compact, edible florets. It is a staple in many healthy diets, offering fiber, vitamins, and antioxidants, often prepared by steaming, sautéing, or roasting.",29 | |
| 59,erased,"A nutrient-dense vegetable with branching green stalks and compact, edible florets. It is a staple in many healthy diets, offering fiber, vitamins, and antioxidants, often prepared by steaming, sautéing, or roasting.",30 | |
| 60,erased,"This vegetable has a firm, fibrous stem supporting clusters of small, dense florets. It is commonly cooked as a side dish, added to soups, or incorporated into stir-fries for its distinct texture and flavor.",1 | |
| 61,erased,"This vegetable has a firm, fibrous stem supporting clusters of small, dense florets. It is commonly cooked as a side dish, added to soups, or incorporated into stir-fries for its distinct texture and flavor.",2 | |
| 62,erased,"This vegetable has a firm, fibrous stem supporting clusters of small, dense florets. It is commonly cooked as a side dish, added to soups, or incorporated into stir-fries for its distinct texture and flavor.",3 | |
| 63,erased,"This vegetable has a firm, fibrous stem supporting clusters of small, dense florets. It is commonly cooked as a side dish, added to soups, or incorporated into stir-fries for its distinct texture and flavor.",4 | |
| 64,erased,"This vegetable has a firm, fibrous stem supporting clusters of small, dense florets. It is commonly cooked as a side dish, added to soups, or incorporated into stir-fries for its distinct texture and flavor.",5 | |
| 65,erased,"This vegetable has a firm, fibrous stem supporting clusters of small, dense florets. It is commonly cooked as a side dish, added to soups, or incorporated into stir-fries for its distinct texture and flavor.",6 | |
| 66,erased,"This vegetable has a firm, fibrous stem supporting clusters of small, dense florets. It is commonly cooked as a side dish, added to soups, or incorporated into stir-fries for its distinct texture and flavor.",7 | |
| 67,erased,"This vegetable has a firm, fibrous stem supporting clusters of small, dense florets. It is commonly cooked as a side dish, added to soups, or incorporated into stir-fries for its distinct texture and flavor.",8 | |
| 68,erased,"This vegetable has a firm, fibrous stem supporting clusters of small, dense florets. It is commonly cooked as a side dish, added to soups, or incorporated into stir-fries for its distinct texture and flavor.",9 | |
| 69,erased,"This vegetable has a firm, fibrous stem supporting clusters of small, dense florets. It is commonly cooked as a side dish, added to soups, or incorporated into stir-fries for its distinct texture and flavor.",10 | |
| 70,erased,"This vegetable has a firm, fibrous stem supporting clusters of small, dense florets. It is commonly cooked as a side dish, added to soups, or incorporated into stir-fries for its distinct texture and flavor.",11 | |
| 71,erased,"This vegetable has a firm, fibrous stem supporting clusters of small, dense florets. It is commonly cooked as a side dish, added to soups, or incorporated into stir-fries for its distinct texture and flavor.",12 | |
| 72,erased,"This vegetable has a firm, fibrous stem supporting clusters of small, dense florets. It is commonly cooked as a side dish, added to soups, or incorporated into stir-fries for its distinct texture and flavor.",13 | |
| 73,erased,"This vegetable has a firm, fibrous stem supporting clusters of small, dense florets. It is commonly cooked as a side dish, added to soups, or incorporated into stir-fries for its distinct texture and flavor.",14 | |
| 74,erased,"This vegetable has a firm, fibrous stem supporting clusters of small, dense florets. It is commonly cooked as a side dish, added to soups, or incorporated into stir-fries for its distinct texture and flavor.",15 | |
| 75,erased,"This vegetable has a firm, fibrous stem supporting clusters of small, dense florets. It is commonly cooked as a side dish, added to soups, or incorporated into stir-fries for its distinct texture and flavor.",16 | |
| 76,erased,"This vegetable has a firm, fibrous stem supporting clusters of small, dense florets. It is commonly cooked as a side dish, added to soups, or incorporated into stir-fries for its distinct texture and flavor.",17 | |
| 77,erased,"This vegetable has a firm, fibrous stem supporting clusters of small, dense florets. It is commonly cooked as a side dish, added to soups, or incorporated into stir-fries for its distinct texture and flavor.",18 | |
| 78,erased,"This vegetable has a firm, fibrous stem supporting clusters of small, dense florets. It is commonly cooked as a side dish, added to soups, or incorporated into stir-fries for its distinct texture and flavor.",19 | |
| 79,erased,"This vegetable has a firm, fibrous stem supporting clusters of small, dense florets. It is commonly cooked as a side dish, added to soups, or incorporated into stir-fries for its distinct texture and flavor.",20 | |
| 80,erased,"This vegetable has a firm, fibrous stem supporting clusters of small, dense florets. It is commonly cooked as a side dish, added to soups, or incorporated into stir-fries for its distinct texture and flavor.",21 | |
| 81,erased,"This vegetable has a firm, fibrous stem supporting clusters of small, dense florets. It is commonly cooked as a side dish, added to soups, or incorporated into stir-fries for its distinct texture and flavor.",22 | |
| 82,erased,"This vegetable has a firm, fibrous stem supporting clusters of small, dense florets. It is commonly cooked as a side dish, added to soups, or incorporated into stir-fries for its distinct texture and flavor.",23 | |
| 83,erased,"This vegetable has a firm, fibrous stem supporting clusters of small, dense florets. It is commonly cooked as a side dish, added to soups, or incorporated into stir-fries for its distinct texture and flavor.",24 | |
| 84,erased,"This vegetable has a firm, fibrous stem supporting clusters of small, dense florets. It is commonly cooked as a side dish, added to soups, or incorporated into stir-fries for its distinct texture and flavor.",25 | |
| 85,erased,"This vegetable has a firm, fibrous stem supporting clusters of small, dense florets. It is commonly cooked as a side dish, added to soups, or incorporated into stir-fries for its distinct texture and flavor.",26 | |
| 86,erased,"This vegetable has a firm, fibrous stem supporting clusters of small, dense florets. It is commonly cooked as a side dish, added to soups, or incorporated into stir-fries for its distinct texture and flavor.",27 | |
| 87,erased,"This vegetable has a firm, fibrous stem supporting clusters of small, dense florets. It is commonly cooked as a side dish, added to soups, or incorporated into stir-fries for its distinct texture and flavor.",28 | |
| 88,erased,"This vegetable has a firm, fibrous stem supporting clusters of small, dense florets. It is commonly cooked as a side dish, added to soups, or incorporated into stir-fries for its distinct texture and flavor.",29 | |
| 89,erased,"This vegetable has a firm, fibrous stem supporting clusters of small, dense florets. It is commonly cooked as a side dish, added to soups, or incorporated into stir-fries for its distinct texture and flavor.",30 | |
| 90,erased,"A dark green vegetable with a thick stalk and tiny, bud-like tops. It is praised for its health benefits, often consumed raw in salads or cooked in a variety of dishes.",1 | |
| 91,erased,"A dark green vegetable with a thick stalk and tiny, bud-like tops. It is praised for its health benefits, often consumed raw in salads or cooked in a variety of dishes.",2 | |
| 92,erased,"A dark green vegetable with a thick stalk and tiny, bud-like tops. It is praised for its health benefits, often consumed raw in salads or cooked in a variety of dishes.",3 | |
| 93,erased,"A dark green vegetable with a thick stalk and tiny, bud-like tops. It is praised for its health benefits, often consumed raw in salads or cooked in a variety of dishes.",4 | |
| 94,erased,"A dark green vegetable with a thick stalk and tiny, bud-like tops. It is praised for its health benefits, often consumed raw in salads or cooked in a variety of dishes.",5 | |
| 95,erased,"A dark green vegetable with a thick stalk and tiny, bud-like tops. It is praised for its health benefits, often consumed raw in salads or cooked in a variety of dishes.",6 | |
| 96,erased,"A dark green vegetable with a thick stalk and tiny, bud-like tops. It is praised for its health benefits, often consumed raw in salads or cooked in a variety of dishes.",7 | |
| 97,erased,"A dark green vegetable with a thick stalk and tiny, bud-like tops. It is praised for its health benefits, often consumed raw in salads or cooked in a variety of dishes.",8 | |
| 98,erased,"A dark green vegetable with a thick stalk and tiny, bud-like tops. It is praised for its health benefits, often consumed raw in salads or cooked in a variety of dishes.",9 | |
| 99,erased,"A dark green vegetable with a thick stalk and tiny, bud-like tops. It is praised for its health benefits, often consumed raw in salads or cooked in a variety of dishes.",10 | |
| 100,erased,"A dark green vegetable with a thick stalk and tiny, bud-like tops. It is praised for its health benefits, often consumed raw in salads or cooked in a variety of dishes.",11 | |
| 101,erased,"A dark green vegetable with a thick stalk and tiny, bud-like tops. It is praised for its health benefits, often consumed raw in salads or cooked in a variety of dishes.",12 | |
| 102,erased,"A dark green vegetable with a thick stalk and tiny, bud-like tops. It is praised for its health benefits, often consumed raw in salads or cooked in a variety of dishes.",13 | |
| 103,erased,"A dark green vegetable with a thick stalk and tiny, bud-like tops. It is praised for its health benefits, often consumed raw in salads or cooked in a variety of dishes.",14 | |
| 104,erased,"A dark green vegetable with a thick stalk and tiny, bud-like tops. It is praised for its health benefits, often consumed raw in salads or cooked in a variety of dishes.",15 | |
| 105,erased,"A dark green vegetable with a thick stalk and tiny, bud-like tops. It is praised for its health benefits, often consumed raw in salads or cooked in a variety of dishes.",16 | |
| 106,erased,"A dark green vegetable with a thick stalk and tiny, bud-like tops. It is praised for its health benefits, often consumed raw in salads or cooked in a variety of dishes.",17 | |
| 107,erased,"A dark green vegetable with a thick stalk and tiny, bud-like tops. It is praised for its health benefits, often consumed raw in salads or cooked in a variety of dishes.",18 | |
| 108,erased,"A dark green vegetable with a thick stalk and tiny, bud-like tops. It is praised for its health benefits, often consumed raw in salads or cooked in a variety of dishes.",19 | |
| 109,erased,"A dark green vegetable with a thick stalk and tiny, bud-like tops. It is praised for its health benefits, often consumed raw in salads or cooked in a variety of dishes.",20 | |
| 110,erased,"A dark green vegetable with a thick stalk and tiny, bud-like tops. It is praised for its health benefits, often consumed raw in salads or cooked in a variety of dishes.",21 | |
| 111,erased,"A dark green vegetable with a thick stalk and tiny, bud-like tops. It is praised for its health benefits, often consumed raw in salads or cooked in a variety of dishes.",22 | |
| 112,erased,"A dark green vegetable with a thick stalk and tiny, bud-like tops. It is praised for its health benefits, often consumed raw in salads or cooked in a variety of dishes.",23 | |
| 113,erased,"A dark green vegetable with a thick stalk and tiny, bud-like tops. It is praised for its health benefits, often consumed raw in salads or cooked in a variety of dishes.",24 | |
| 114,erased,"A dark green vegetable with a thick stalk and tiny, bud-like tops. It is praised for its health benefits, often consumed raw in salads or cooked in a variety of dishes.",25 | |
| 115,erased,"A dark green vegetable with a thick stalk and tiny, bud-like tops. It is praised for its health benefits, often consumed raw in salads or cooked in a variety of dishes.",26 | |
| 116,erased,"A dark green vegetable with a thick stalk and tiny, bud-like tops. It is praised for its health benefits, often consumed raw in salads or cooked in a variety of dishes.",27 | |
| 117,erased,"A dark green vegetable with a thick stalk and tiny, bud-like tops. It is praised for its health benefits, often consumed raw in salads or cooked in a variety of dishes.",28 | |
| 118,erased,"A dark green vegetable with a thick stalk and tiny, bud-like tops. It is praised for its health benefits, often consumed raw in salads or cooked in a variety of dishes.",29 | |
| 119,erased,"A dark green vegetable with a thick stalk and tiny, bud-like tops. It is praised for its health benefits, often consumed raw in salads or cooked in a variety of dishes.",30 | |
| 120,erased,"This edible plant features a firm stalk and branching clusters of flower buds. It is enjoyed in various cuisines for its slightly bitter taste and versatility in cooking methods such as boiling, steaming, and roasting.",1 | |
| 121,erased,"This edible plant features a firm stalk and branching clusters of flower buds. It is enjoyed in various cuisines for its slightly bitter taste and versatility in cooking methods such as boiling, steaming, and roasting.",2 | |
| 122,erased,"This edible plant features a firm stalk and branching clusters of flower buds. It is enjoyed in various cuisines for its slightly bitter taste and versatility in cooking methods such as boiling, steaming, and roasting.",3 | |
| 123,erased,"This edible plant features a firm stalk and branching clusters of flower buds. It is enjoyed in various cuisines for its slightly bitter taste and versatility in cooking methods such as boiling, steaming, and roasting.",4 | |
| 124,erased,"This edible plant features a firm stalk and branching clusters of flower buds. It is enjoyed in various cuisines for its slightly bitter taste and versatility in cooking methods such as boiling, steaming, and roasting.",5 | |
| 125,erased,"This edible plant features a firm stalk and branching clusters of flower buds. It is enjoyed in various cuisines for its slightly bitter taste and versatility in cooking methods such as boiling, steaming, and roasting.",6 | |
| 126,erased,"This edible plant features a firm stalk and branching clusters of flower buds. It is enjoyed in various cuisines for its slightly bitter taste and versatility in cooking methods such as boiling, steaming, and roasting.",7 | |
| 127,erased,"This edible plant features a firm stalk and branching clusters of flower buds. It is enjoyed in various cuisines for its slightly bitter taste and versatility in cooking methods such as boiling, steaming, and roasting.",8 | |
| 128,erased,"This edible plant features a firm stalk and branching clusters of flower buds. It is enjoyed in various cuisines for its slightly bitter taste and versatility in cooking methods such as boiling, steaming, and roasting.",9 | |
| 129,erased,"This edible plant features a firm stalk and branching clusters of flower buds. It is enjoyed in various cuisines for its slightly bitter taste and versatility in cooking methods such as boiling, steaming, and roasting.",10 | |
| 130,erased,"This edible plant features a firm stalk and branching clusters of flower buds. It is enjoyed in various cuisines for its slightly bitter taste and versatility in cooking methods such as boiling, steaming, and roasting.",11 | |
| 131,erased,"This edible plant features a firm stalk and branching clusters of flower buds. It is enjoyed in various cuisines for its slightly bitter taste and versatility in cooking methods such as boiling, steaming, and roasting.",12 | |
| 132,erased,"This edible plant features a firm stalk and branching clusters of flower buds. It is enjoyed in various cuisines for its slightly bitter taste and versatility in cooking methods such as boiling, steaming, and roasting.",13 | |
| 133,erased,"This edible plant features a firm stalk and branching clusters of flower buds. It is enjoyed in various cuisines for its slightly bitter taste and versatility in cooking methods such as boiling, steaming, and roasting.",14 | |
| 134,erased,"This edible plant features a firm stalk and branching clusters of flower buds. It is enjoyed in various cuisines for its slightly bitter taste and versatility in cooking methods such as boiling, steaming, and roasting.",15 | |
| 135,erased,"This edible plant features a firm stalk and branching clusters of flower buds. It is enjoyed in various cuisines for its slightly bitter taste and versatility in cooking methods such as boiling, steaming, and roasting.",16 | |
| 136,erased,"This edible plant features a firm stalk and branching clusters of flower buds. It is enjoyed in various cuisines for its slightly bitter taste and versatility in cooking methods such as boiling, steaming, and roasting.",17 | |
| 137,erased,"This edible plant features a firm stalk and branching clusters of flower buds. It is enjoyed in various cuisines for its slightly bitter taste and versatility in cooking methods such as boiling, steaming, and roasting.",18 | |
| 138,erased,"This edible plant features a firm stalk and branching clusters of flower buds. It is enjoyed in various cuisines for its slightly bitter taste and versatility in cooking methods such as boiling, steaming, and roasting.",19 | |
| 139,erased,"This edible plant features a firm stalk and branching clusters of flower buds. It is enjoyed in various cuisines for its slightly bitter taste and versatility in cooking methods such as boiling, steaming, and roasting.",20 | |
| 140,erased,"This edible plant features a firm stalk and branching clusters of flower buds. It is enjoyed in various cuisines for its slightly bitter taste and versatility in cooking methods such as boiling, steaming, and roasting.",21 | |
| 141,erased,"This edible plant features a firm stalk and branching clusters of flower buds. It is enjoyed in various cuisines for its slightly bitter taste and versatility in cooking methods such as boiling, steaming, and roasting.",22 | |
| 142,erased,"This edible plant features a firm stalk and branching clusters of flower buds. It is enjoyed in various cuisines for its slightly bitter taste and versatility in cooking methods such as boiling, steaming, and roasting.",23 | |
| 143,erased,"This edible plant features a firm stalk and branching clusters of flower buds. It is enjoyed in various cuisines for its slightly bitter taste and versatility in cooking methods such as boiling, steaming, and roasting.",24 | |
| 144,erased,"This edible plant features a firm stalk and branching clusters of flower buds. It is enjoyed in various cuisines for its slightly bitter taste and versatility in cooking methods such as boiling, steaming, and roasting.",25 | |
| 145,erased,"This edible plant features a firm stalk and branching clusters of flower buds. It is enjoyed in various cuisines for its slightly bitter taste and versatility in cooking methods such as boiling, steaming, and roasting.",26 | |
| 146,erased,"This edible plant features a firm stalk and branching clusters of flower buds. It is enjoyed in various cuisines for its slightly bitter taste and versatility in cooking methods such as boiling, steaming, and roasting.",27 | |
| 147,erased,"This edible plant features a firm stalk and branching clusters of flower buds. It is enjoyed in various cuisines for its slightly bitter taste and versatility in cooking methods such as boiling, steaming, and roasting.",28 | |
| 148,erased,"This edible plant features a firm stalk and branching clusters of flower buds. It is enjoyed in various cuisines for its slightly bitter taste and versatility in cooking methods such as boiling, steaming, and roasting.",29 | |
| 149,erased,"This edible plant features a firm stalk and branching clusters of flower buds. It is enjoyed in various cuisines for its slightly bitter taste and versatility in cooking methods such as boiling, steaming, and roasting.",30 | |