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HowToStep/video_FE_part22/G6gqHCHUxvw | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Give me the hottest one.",
"Turn up the heat.",
"Not sure if there's another.",
"Kick it a notch.",
"Pretty good for $2.19.",
"Would love to try the XXL one.",
"Bring it back Taco Bell.",
"Thank you for watching"
],
"vid": "G6gqHCHUxvw"
} |
HowToStep/video_FE_part22/zglgFHAPg7E | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Remove the grapes from the stalks",
"Put the crushed grapes into a brewing bucket",
"Add one crushed Camden tablet per gallon of wine",
"Stir the bucket daily.",
"Cover the brewing bucket and leave at room temperature.",
"Dissolve sugar in boiling water.",
"Measure the specific gravity a second time.",
"This will tell you how much sugar needs to be added to get the correct alcohol content."
],
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HowToStep/video_FE_part22/cBGdwa7oipA | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Like this gorgeous marble cake that I've downloaded off the internet.",
"Have you ever seen a beautiful recipe?",
"One that you just ate to make?",
"A cup is all sorts of things.",
"Spoon sets with marked measurements in the handle.",
"Get a sturdy, dishwasher-safe measuring cup and spoon set.",
"Use a measuring cup and spoon set that can withstand being washed in the dishwasher."
],
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HowToStep/video_FE_part22/OS7_uuRSRQs | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Use the packets to demonstrate how adaptable the cooking method is by showcasing a variety of flavors.",
"Cook chicken in parchment or bake it in the oven.",
"Lay out tiny foil packets.",
"Add a garlic and chili paste.",
"Add SOS (garlic, onion, salt, and pepper mix). ",
"Sprig of fresh thyme.",
"\"A little jar of capers\"",
"Add a teaspoon or two of lime.",
"Add a small amount of salt and oil to each packet.",
"Add a little salt and oil.",
"Peel and devein the shrimp.",
"Use a bigger shrimp. ",
"Add a tiny bit of mirin.",
"Add a little tiny bit of soy sauce.",
"You can use any flavor you want to.",
"The cooking time is",
"Don't overcook shrimp.",
"Let the sauce rest for 30 seconds to a minute. ",
"small shrimp at 4 minutes",
"four minutes of sizzling",
"hear the sizzle immediately",
"clean pan, no oil",
"\"Need a lot of lemon\"",
"Give the shrimp another turnover in the sauce."
],
"vid": "OS7_uuRSRQs"
} |
HowToStep/video_FE_part22/8wpEWayz2Gg | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"\"Blend one ounce of lychee.\" ",
"\"Add one and a half ounces of soju or shochu, if desired.\"",
"\"Finish with a strawberry pure.\""
],
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} |
HowToStep/video_FE_part22/7ytYImXNS3s | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Two ounces of Maker's",
"Add three quarters of an ounce of lemon juice and give it a quick stir.",
"A dash or three-quarters of an ounce of orange juice.",
"Add Saint Germain liqueur (half ounce).",
"Carefully pour the mixture into a tumb",
"Add ice to the glass.",
"Add Gosling ginger beer for topping.",
"Add diced apples and give it a good shake to incorporate everything again.",
"Squeeze half a lime into a glass.",
"Pour a quarter ounce of Chambord.",
"Add a dash of grenadine or cherry syrup.",
"Put a cherry in place.",
"No additional ingredients are needed for this recipe.",
"Express gratitude to the audience for watching.",
"Describe the drink as delicious.",
"End the video by encouraging viewers to find other bar and restaurant related videos.",
"Invite viewers to subscribe to related videos."
],
"vid": "7ytYImXNS3s"
} |
HowToStep/video_FE_part22/y-KheZwiuN4 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"\"Add celery and mix.\"",
"\"Add peanut butter and raisins.\"",
"Gobble it up, ensuring the peanut butter stays on the celery (over the sink to avoid raisin stains)"
],
"vid": "y-KheZwiuN4"
} |
HowToStep/video_FE_part22/bx_qhOqxYpo | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Line the muffin tray and grease the liners.",
"Mix 6 tablespoons of flour and 6 tablespoons of cocoa powder.",
"Add 1 teaspoon of instant coffee and mix.",
"Take half a cup of sugar.",
"Add 1-4th cup of butter at room temperature.",
"Cream the butter",
"Scoop out remaining batter mixed with chocolate chips.",
"Smooth it all out using a spatula.",
"Decorate the top with some chunks of chocolate.",
"Bake for 22 minutes in preheated oven at 180 degrees Celsius.",
"Let it cool completely once done.",
"Remove the liner."
],
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HowToStep/video_FE_part22/rwVLYPPq5mQ | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Put everything on a plate.",
"Enjoy the dish."
],
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HowToStep/video_FE_part22/jXhrOqYRQ1M | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Add flour and mix until just combined.",
"Preheat oven to 375 degrees.",
"Grease a 9x5 inch bread pan with cooking spray.",
"Pour batter into prepared pan and bake for "
],
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HowToStep/video_FE_part22/_7ayl7UCPac | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Bag of white chocolate chips needed.",
"Fruity Mini Marshmallows needed.",
"Parchment paper needed.",
"Pour melted chocolate into a microwave-safe bowl.",
"Heat chocolate in 30-second intervals, stirring after each interval.",
"Stir mini marshmallows in a bag.",
"Smooth the mixture evenly around the pan.",
"Add sprinkles to the mixture. ",
"Place the pan in the freezer for 15-20 minutes.",
"Remove the pan from the freezer and"
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"vid": "_7ayl7UCPac"
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HowToStep/video_FE_part22/mjRPIsp7dIs | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Place the bird in the oven at 170 degrees (fan oven) or 190 degrees (conventional oven) or gas mark 5 (gas oven).",
"Place turkey in roasting tin with rack.",
"Season turkey with pepper and salt.",
"Cover the bird with tinfoil.",
"Allow the tinfoil to remain in place for 45 minutes before removing it.",
"Add the foil loosely and place it in the oven.",
"Remove the thermometer and check the cooking process.",
"Cut down the",
"Cut the thigh",
"Cut off the wing, drum, and thigh by cutting at the natural joint.",
"Cut the breast into nice, straight pieces without piercing the meat.",
"Bring the other half of the bird back to repeat the process of carving the other breast.",
"Carve rest of turkey same way.",
"Ground meat up.",
"Nice sliced white meat.",
"Nicely sliced up ground meat."
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"vid": "mjRPIsp7dIs"
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HowToStep/video_FE_part22/zn5a9vYpQU8 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Put hand down.",
"Eat basil leaves."
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HowToStep/video_FE_part22/9aZClB1z_Ig | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Add mustard (1 3rd cup).",
"Add diced red onion (1 tablespoon).",
"Add jalapeno (half).",
"Let sit for 24 hours."
],
"vid": "9aZClB1z_Ig"
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HowToStep/video_FE_part22/cmWCW7erunw | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Stick chocolate in the freezer for a few minutes",
"Place graham crackers face down on a foil-lined baking sheet.",
"Use graham crackers for non-gluten-free option.",
"Top each cracker with cold chocolate.",
"Slide the whole tray under the broiler.",
"Do not close the oven",
"Kids will love this recipe.",
"Subscribe for new recipes every week"
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HowToStep/video_FE_part22/C1T1yZszdJk | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Add all-purpose flour, cardamom powder, and vanilla essence.",
"Give a gentle mix.",
"Add more flour little by little but do not overmix.",
"Dust the work surface with all-purpose flour before spreading.",
"Flatten it to",
"Spread and flatten the dough with gentle hands or a rolling pin.",
"Place tray in oven.",
"Take out of oven.",
"Place cookies in a tray.",
"Bake in convection plus microwave mode for 5 minutes.",
"Vanilla and cardamom cookies are ready to eat.",
"Subscribe to channel for more videos."
],
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HowToStep/video_FE_part22/XEybgkYuOaE | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Keep the melted chocolate aside to come to room temperature.",
"Put chilled cream in a bowl and beat it with a beater or hand whisker till the cream gets thick.",
"Add condensed milk and beat it again so that the cream gets thicker.",
"Whisk the chocolate with a beater until it's evenly mixed with the cream.",
"Pour the chocolate mixture into a container or jar and spread it evenly.",
"Cover the container and keep it in the freezer for at least 6 hours."
],
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HowToStep/video_FE_part22/F_-TDixIg4o | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Take salad dressings to a restaurant.",
"Try making the dressing yourself if the restaurant cannot accommod",
"Make a vegan Caesar salad dressing using balsamic vinegar and Caesar seasoning.",
"Ask a hostess at a restaurant if they can make a vegan Caesar salad dressing.",
"Use olive oil (determined after video).",
"Add lemon juice.",
"Use Worcestershire sauce.",
"Add Dijon mustard (4 good squeezes).",
"Use garlic cloves (4).",
"Use nutritional yeast (filled with B vitamins",
"Add water (about 4 tablespoons)."
],
"vid": "F_-TDixIg4o"
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HowToStep/video_FE_part22/8AFoT_hIVFQ | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Cut sponge into 5cm pieces",
"Arrange cake in the bowl",
"Drizzle cloudy apple juice over the cake",
"Add French vanilla custard",
"I'm using French vanilla custard because it",
"Cut the nectarines into wedges. ",
"Dollop it in.",
"Sprinkle toasted honey and cinnamon muesli.",
"Add extra sliced nectarines on top.",
"Finish with a dusting of icing sugar."
],
"vid": "8AFoT_hIVFQ"
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HowToStep/video_FE_part22/FUneIEgMS6o | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Never have skin issues again..."
],
"vid": "FUneIEgMS6o"
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HowToStep/video_FE_part22/UvC7X3Gchtk | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Cashews for extra creaminess",
"Ripe peaches, pitted and quartered",
"Frozen banana, roughly chopped",
"Chia seeds (optional)",
"Pinch of sea salt",
"Combine ingredients in blender.",
"Blend until smooth.",
"Share pictures and comments.",
"Subscribe to the channel for new recipe videos on Tuesdays.",
"Get free recipes and e-book on julieslifestyle.com by subscribing to The Maiden List.",
"Give video a thumbs up.",
"Enjoy the video."
],
"vid": "UvC7X3Gchtk"
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HowToStep/video_FE_part22/lQDlKPb9VqU | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Choose peanut butter, smooth or crunchy.",
"Spread peanut butter.",
"Smeared the peanut butter across the bread.",
"Leave an edge without peanut butter.",
"Peanut butter acts like glue",
"Select bread soft enough to roll.",
"Roll the bread into a tight cylinder.",
"Slice into roll-ups.",
"Get a to-go container.",
"Store in to-go container."
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HowToStep/video_FE_part22/adlWwvHtGVA | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"\"Heading to the store right now.\"",
"\"Headed to Bevmo to check out better options.\"",
"Go to a store that sells alcohol to buy a pour spout.",
"Hold both bottles to make sure spots are pointing in the same direction.",
"Ball bearings will glug down.",
"Each count equals one quarter of an ounce.",
"Is one quarter of an ounce.",
"Practice adding and subtracting amounts in quarter ounce increments or counts.",
"Measure into shot glass or jigger, ensuring counts at correct ",
"Pour the shot without a measuring device.",
"Pour at angle of pour spout.",
"Hold bottles with hands front of self.",
"Aim for a vertical stream of alcohol when pouring.",
"Use two hands constantly while bartending",
"Pour a bottle of booze.",
"Practice with left hand, keeping count of 1/4 ounce per pour.",
"Pour half ounce of liquids from each bottle. ",
"Achieve a consistent stream by adjusting your grip",
"Stop at one ounce.",
"Work on pouring ounce, ounce and a half.",
"Know your drinks and make good drinks as fast as possible."
],
"vid": "adlWwvHtGVA"
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HowToStep/video_FE_part22/UembuUFK6Ek | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Bring it to a simmer for 10 minutes, allowing some water to evaporate and the mixture to thicken.",
"Let it steam hot.",
"Let it rest for five minutes.",
"Don't play with it too long.",
"Fold back the water.",
"Serve the sadza. ",
"Wait for the sadza to cool."
],
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HowToStep/video_FE_part22/xGUKPxtS4ow | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Emulsify the dressing by whisking constantly",
"Whisk and add oil in a slow, steady stream",
"There is no set amount for olive oil",
"Use approximately 2/3 cup olive oil.",
"Finished dressing salad.",
"Add salt and pepper to taste.",
"Allow for variation in consumption."
],
"vid": "xGUKPxtS4ow"
} |
HowToStep/video_FE_part22/ozr1Maly2qE | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Heat sake, mirin, sugar, and soy sauce in a pot.",
"Cook until the alcohol evaporates.",
"Add soy sauce and let it thicken.",
"Remove and let cool and thicken.",
"The sauce is complete when you see reflections of yourself."
],
"vid": "ozr1Maly2qE"
} |
HowToStep/video_FE_part22/CAdv5tT45SA | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Toast bread until golden brown.",
"Break down chicory or endive.",
"Break up walnuts with fingers.",
"Make sweet mustard dressing with coarse-grained mustard, white wine vinegar, sugar, and salt, whisking quickly and adding oil slowly to achieve the right consistency."
],
"vid": "CAdv5tT45SA"
} |
HowToStep/video_FE_part22/iXastfKxvk4 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"\"Hey there, guys!\"",
"\"If it weren't for engineered foods, this show wouldn't be as interesting.\"",
"Similar to Guinness.",
"Encourage people in the UK to try the chips.",
"Order the chips online.",
"Wait for four to six weeks for delivery.",
"Try the chips.",
"Better than regular chips.",
"Use Food Beast as a judge.",
"Dog is better.",
"Dog is better than cat."
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HowToStep/video_FE_part22/Qz67c-aVUK8 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Two Teavana tea mixes are being used: Very Berry White Tea and Peach Tranquility Herbal Tea.",
"The Very Berry White Tea is infused with berries such as grapes, elderberries, black currants, and blueberries, giving it an aromatic and soothing sc",
"Boil cranberries over low to medium heat until they start to pop.",
"Add decorations (orange slices, ice cubes)."
],
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HowToStep/video_FE_part22/cg8L7oUlrJI | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Mix blueberry filling with angel food cake mix in a bowl.",
"Pour batter into greased or ungreased pan and spread evenly around.",
"Bake at 350 degrees for 28-30 minutes."
],
"vid": "cg8L7oUlrJI"
} |
HowToStep/video_FE_part22/MyY6qgtNEAs | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"\"French fries are introduced by Burger King as a healthier option.\"",
"\"Satisfries have 30% less fat and 20% less calories than the regular version.\"",
"\"Comparatively, Satisfries have 40% less fat and 30% less calories than Mc"
],
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HowToStep/video_FE_part22/XQyqE5MmZpg | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Oil is brushed in the middle of the parchment.",
"Carrots are lined on the bottom of the parchment.",
"Two slices of tomato are placed on top.",
"Cook for 15 minutes more.",
"Adjust portion size as needed.",
"Serve with new potatoes and mixed butter."
],
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} |
HowToStep/video_FE_part22/ow2vPY50O-o | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Cut up tomatoes and cucumber.",
"Add onion powder and pepper.",
"Mix in Bragg's apple cider vinegar.",
"Make sure the skillet and oil are hot.",
"Let the oil heat up.",
"Toss the catfish.",
"Get it nice and coated.",
"Place another piece of fish in the skillet and repeat the process.",
"\"Coated as possible..\"",
"\"Scrape off sides...\"",
"\"Will be nice and tasty..\"",
" \"That is the finished product.\"",
"\"Coated chicken nuggets...\"",
" \"I am going to try, I already tried it, but it's good.\"",
"Taste the food.",
"Hopefully, can I take a picture?",
"It's easy and really easy.",
"Leave your comments or your questions.",
"Don't forget to subscribe."
],
"vid": "ow2vPY50O-o"
} |
HowToStep/video_FE_part22/Oo9Qg9NdB1g | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Rinse and drain the rice.",
"Add chicken broth, olive oil, and salt to taste.",
"Fimly chop cilantro.",
"\"Transfer cooked rice to meal prep bowls and set aside.\"",
"\"Make chipotle chicken by seasoning with salt, garlic powder, dried oregano, chipotle powder, and cumin. Mix and re",
"Heat olive oil in the pan and add veggies. Cook for 5 minutes or until soft.",
"Toss the chicken and cook for 6 minutes.",
"Transfer the chicken to a meal prep bowl and cover.",
"Transfer veggies to a meal prep bowl and cover.",
"Cook beans for 10 minutes. Season with chipotle pow",
"Finish with lemon and lime juice.",
"Squeeze lemon and lime juice together.",
"Add lemon and lime juice.",
"Mash avocados with a fork.",
"Use an emergent blender for a smooth finish.",
"Add chopped jalapenos, deseed and chop finely.",
"Add salt, if desired.",
"Season with salt.",
"Season with salt.",
"Mix fresh tomatoes, jalapenos, cilantro, and red onions."
],
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} |
HowToStep/video_FE_part22/eCZgI8DK-Pc | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Chop shallots and spring onions finely without using a processor.",
"Use ordinary olive oil instead of extra virgin to prevent butter burning.",
"Use ordinary olive oil instead of extra virgin to prevent butter burning.",
"Add celery and shallot mixture.",
"Sprinkle salt to prevent onions from burning.",
"Add stock and allow rice to absorb.",
"Stir the rice consistently until it is cooked perfectly.",
"Continue cooking for 20 minutes or until all the stock is absorbed and the rice is cooked.",
"Tumble rice and stir around.",
"Add herbs, such as rosem",
"Squeeze lemon juice.",
"Stir until soupy.",
"Wait for the rice to absorb the ladleful before adding more.",
"Serve and enjoy.",
"Observe and enjoy."
],
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} |
HowToStep/video_FE_part22/9jeGPtpiR0o | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Add coconut milk.",
"Add lemongrass, mince.",
"Add garlic, mince.",
"Add tomato, chop into quarter-inch pieces.",
"Take a sip of wine."
],
"vid": "9jeGPtpiR0o"
} |
HowToStep/video_FE_part22/dkH3xXU0qo4 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Fill jar with filtered water, half full to full.",
"Cover jar with cheesecloth or tea towel, secure with rubber band.",
"Leave on kitchen counter overnight/next morning.",
"Check the sprouts visually and olfactorily for freshness before consuming them.",
"Repeat the rinsing process for a few days until the sprouts are ready to eat.",
"Store the jar in the kitchen counter for a few more days to allow the sprouts to grow longer."
],
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HowToStep/video_FE_part22/Ye8mzlY4fDk | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Sugar cones are needed to give the tree shape to the cupcakes.",
"Chocolate cupcakes are used for the recipe.",
"Two color buttercreams, green and white, are needed for the",
"Press and gently pull away to shape the buttercreme.",
"Shredded coconut is needed for the recipe.",
"Place sugar cone in center.",
"Cover the whole cone very well.",
"Reach the top and make it smaller with a star shape.",
"Make it bigger at the bottom and smaller at the top.",
"Place a single green star on top of the tree.",
"Sprinkle icing sugar to create a snow effect on the tree without using any decorations.",
"Finish by saying goodbye and thanking the audience for watching."
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HowToStep/video_FE_part22/O2c6DSxNvU8 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Measure out marinara sauce.",
"Wait until bread is crunchy and burnt on the ends.",
"They smell so good.",
"They look just like Little Caesar's.",
"I hope you guys can see that.",
"It's so super hot, but I can't wait.",
"Take these bad boys out.",
"I gotta try this.",
"It's not Little Caesars but it kills my craving. "
],
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} |
HowToStep/video_FE_part22/cOpIBHIr7og | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Add tomato ketchup, Worcestershire sauce, paprika, and brown sugar to the marinade.",
"Mix in Jack Daniel's bourbon whiskey.",
"Use two hands to pour Jack Daniel's into the marinade.",
"Pour off Jack Daniel's.",
"Whiskey is sweet and sour.",
"Sweat onion and garlic in a pan.",
"Marinate and place in the refrigerator for a more excellent flavor. ",
"Put the bacon in the oven at 18",
"Add Montreux Jack cheese on top.",
"Add lots of slaw (cabbage and carrots).",
"\"You're digging yourself a hole here.\"",
"\"Well, I'm saying it is now.\"",
"\"I think this is pretty American.\""
],
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HowToStep/video_FE_part22/aAbozqrM0BA | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Add ice cubes to a blender.",
"Squeeze lemon juice to taste.",
"Add jaggery water and strain through a fine mesh sieve.",
"Add more water and a pinch of salt if desired.",
"Blend until crushed"
],
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HowToStep/video_FE_part22/9S2-sD1HIbQ | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Mix miso paste with hot water.",
"Add enoki mushrooms to the soup.",
"Add water to dried wakame.",
"Add lightly flavored Asian green, such as pak choy.",
"Thinly slice the green leaves and add them to the bowl.",
"Thinly slice roasted seaweed."
],
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HowToStep/video_FE_part22/IIGBc-yYfGQ | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Turn over the seeds in a bowl.",
"Popcorn seeds jump around.",
"Get delicious out-of-focus popcorn."
],
"vid": "IIGBc-yYfGQ"
} |
HowToStep/video_FE_part22/cGSOJlldJ8s | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Add Mountain Dew to the rest of the cup.",
"Add whipped cream.",
"Less caffeine, better for acne.",
"Coughing doesn't affect acne.",
"Should look like this after finishing.",
"Pop mostly, but better for you.",
"Sign up for text notifications by texting 96106 to 31313.",
"Spread drink mix recipes to all friends.",
"Start taking more time to create videos.",
"Subscribe to the channel.",
"Enjoy the video and have a great week!"
],
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} |
HowToStep/video_FE_part22/JS9c4kbU_KI | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Cut tomatoes in half.",
"Take a casserole and make water boil.",
"Wait for 30-40 seconds after boiling water ends.",
"Remove the skin from tomatoes.",
"Remove skin from tomato.",
"Remove the skin easily.",
"\"Add fish sauce\"",
"\"Add the green herbs\"",
"Cut the stems off the coriander and cut it into small pieces.",
"\"Cut and chop the coriander\"",
"\"Little test, it’s very good, and super smellful.\"",
"\"Consume this sauce with glu"
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HowToStep/video_FE_part22/h7T54buLJXE | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Turn oven to 375 degrees.",
"Lightly spread olive oil on pan.",
"Gently layer olive oil on sides of pan.",
"Sprinkle half a bag of spinach.",
"Begin adding ricotta cheese in the container.",
"Add the entire container of ricotta cheese.",
"Use big scoop to fill shells."
],
"vid": "h7T54buLJXE"
} |
HowToStep/video_FE_part22/z6lFXcy8_-M | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Tabasco pepper sauce.",
"Stir and mix.",
"Rinse boneless chicken off.",
"Cut the ends off.",
"season flour with salt, garlic powder, onion powder, cayenne pepper, and black pepper.",
"add milk to eggs and beat for a few seconds.",
"Rub down the chicken.",
"coat chicken with seasoned flour.",
"Coat with seasoned flour.",
"Dip in egg wash.",
"Let excess egg wash drip off.",
"Shake off excess flour.",
"Heat oil in pot.",
"Fry until done.",
"Drain excess oil on paper towel.",
"Show how to make spicy mayo.",
"Add Tabasco sauce, lightly.",
"Use small rolls.",
"Add more pickles.",
"Eat the sandwich.",
"Take a bite.",
"Notice tenderness and juiciness of meat."
],
"vid": "z6lFXcy8_-M"
} |
HowToStep/video_FE_part22/YYTc8i-xBjk | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Make espresso coffee: Heat water over stove and add valve for brewing.",
"Add vanilla for extra flavor, optional.",
"blend until creamy and smooth.",
"go around cream."
],
"vid": "YYTc8i-xBjk"
} |
HowToStep/video_FE_part22/xM1bRpXTa0U | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Use one cup of red beans.",
"Wash the red beans.",
"Measure 3 cups of water and pour it into a pot.",
"Heat over high heat for 10 minutes.",
"Close the lid.",
"Simmer for 40 minutes.",
"Lower the heat to really low heat.",
"Cook for another minute.",
"Vanilla one teaspoon.",
"Add two tablespoons rice syrup.",
"Melt in mouth.",
"Chewy and sweet.",
"Melt in mouth - This refers to the texture of the dessert",
"Give to someone special. ",
"Enjoy my recipe. ",
"See you next time! "
],
"vid": "xM1bRpXTa0U"
} |
HowToStep/video_FE_part22/WaHyk4t-ro0 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"\"Start with a spring form pan or a nine-inch cake pan and brush the inside with olive oil.\"",
"\"Brown up the sausage, drain off the excess fat, and add the mushrooms.\"",
"\"Brow and crumble one pound of sausage.\"",
"\"In the drippings of the pan, add a package of cremini mushrooms.\"",
"Add a drizzle of olive oil if the pan seems dry.",
"Add fresh thyme and garlic and cook over medium heat until the mushrooms are fully browned.",
"Season with salt and pepper.",
"Make a quick cook's best friend, instant polenta, using a three to one liquid to polenta ratio with chicken or veget",
"Use polenta as the crust instead of pizza dough.",
"Use the back of the spatula to help spread the polenta into a pizza shell.",
"Work up the sides of the edge of the pan.",
"The cools, it's easier to handle with your fingertips and manipulate it to spread",
"Use a cup to a cup and a half of fresh ricotta cheese.",
"Add a pinch of salt and pepper to the ricotta cheese."
],
"vid": "WaHyk4t-ro0"
} |
HowToStep/video_FE_part22/vLHbtNPmVN4 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Browning ground beef until no longer pink.",
"Adding taco seasoning.",
"Adding corn and salsa.",
"Adding water and combining.",
"Allowing to heat through on the stove.",
"Prepare meat mixture on stove and pour into baking dish.",
"Top with 8 ounces of shredded cheese.",
"Add corn muffin batter on top of cheese.",
"Spread the cornbread towards the edges.",
"Serve and enjoy."
],
"vid": "vLHbtNPmVN4"
} |
HowToStep/video_FE_part22/KENzGYyCJdk | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Eat peanut butter and jelly sandwiches for their creamy and gooey texture.",
"Do a half-job when spreading peanut butter on bread.",
"Find pieces of peanuts in peanut butter.",
"Want crunchy instead of peanuts.",
"Want a peanut instead of peanut butter.",
"Chocolate, love, beauty.",
"Brownies are square fluffs.",
"Crunch peanuts into smaller pieces."
],
"vid": "KENzGYyCJdk"
} |
HowToStep/video_FE_part22/fNTHLv1uzF0 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
"end": [
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"text": [
"Eat curled ferns that are tender and delicious.",
"Blow the water out the end when you are done drinking.",
"Avoid touching stinging nettles as they sting."
],
"vid": "fNTHLv1uzF0"
} |
HowToStep/video_FE_part22/g4UnpT2yBFs | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Pick through crab meat to avoid biting into hard shells.",
"Add mayonnaise to bind the crab meat together.",
"Use a spatula to turn the crab cake over perfectly.",
"Mix all ingredients together until a nice pink color is achieved.",
"Place the crab cake on a serving dish.",
"Serve immediately and enjoy!"
],
"vid": "g4UnpT2yBFs"
} |
HowToStep/video_FE_part22/x7iFRiDOa5M | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Use whisk to achieve desired consistency.",
"Use eggs in flambés or other cooking methods involving air incorporation. ",
"Repeat process until desired level of soaking is reached.",
"Add caster sugar and vanilla essence.",
"Add cream in between.",
"Mix all ingredients together.",
"Continue whisking until the mixture thickens. ",
"Soak Savoiardi biscuits in coffee.",
"Soak the biscuits.",
"Place the biscuit in hot liquid.",
"Soak the biscuit from the top down.",
"Turn the biscuit over and drop it in the liquid.",
"Dunk the biscuit in the coffee.",
"Dunk the biscuit in the coffee again, soaking it slightly.",
"Use double whipped cream.",
"Layer the mascarpone whip onto the biscuits.",
"Layer cream over cake.",
"Layer the mascarpone whip",
"Say thanks to John and Tracy.",
"Italian cooking class is wonderful and fantastic."
],
"vid": "x7iFRiDOa5M"
} |
HowToStep/video_FE_part22/vQyZeup28M4 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Remove fronds from fennel bulb.",
"Peel off stained part if necessary.",
"Lay fennel strips down and cut them into dice.",
"Cut fennel into small strips.",
"Cut fennel into half."
],
"vid": "vQyZeup28M4"
} |
HowToStep/video_FE_part22/vfPPI4TqCq0 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Get nice soft bread.",
"Add soft butter.",
"Add salt or vegetable stock.",
"Add pepper, using white or black pepper.",
"Use baking paper for cooking.",
"Use baking paper.",
"Grate finely with parmesan cheese.",
"Mix until cheese melts.",
"\"Give it a few minutes to cook.\"",
"\"Sizzling style bread.\"",
"\"Crispy on one side.\"",
"\"Light and fluffy on the other.\"",
"\"Let's see what it tastes"
],
"vid": "vfPPI4TqCq0"
} |
HowToStep/video_FE_part22/rXRzSdgzJ1E | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Get a fishbowl.",
"Fill the fishbowl with ice.",
"Add favorite fruits.",
"Use two ounces of fresh lime juice.",
"Use a quarter cup of orgeat (almond-flavored syrup).",
"Use lavender from the garden.",
"Add Thai basil for a reminder of Thai food.",
"Make the atmosphere feel like Hawaii.",
"Gets tipsy, can you tell?"
],
"vid": "rXRzSdgzJ1E"
} |
HowToStep/video_FE_part22/nFRBipUrjLY | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Remove the cucumber seeds.",
"Two medium-sized tomatoes.",
"Check the spring onion.",
"I know you guys will love this.",
"Thank you watching."
],
"vid": "nFRBipUrjLY"
} |
HowToStep/video_FE_part22/nT9bSZXBbAw | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Stir-fry the bacon.",
"Cut the tomatoes.",
"Place the bread in the toaster.",
"Glide the toast.",
"Put mustard on the sandwich.",
"Prepare the lettuce.",
"Put the top layer on.",
"Add crispy bacon."
],
"vid": "nT9bSZXBbAw"
} |
HowToStep/video_FE_part22/ojoZ8d8LcjU | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Cut off excess lobster claws with scissors.",
"Dedicate scissors for lobster cutting to avoid sanitary issues.",
"Grip it like that.",
"Remove the tail for the",
"Take it, get your knife right in there, give it a nice few slits.",
"Kind of feel it cut through.",
"Cook something for your date."
],
"vid": "ojoZ8d8LcjU"
} |
HowToStep/video_FE_part22/GUfaWCxIbFQ | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Consider cooking or other methods of making sweets.",
"Take into account any other factors that may affect the quality of the sweets.",
"Use a weak fire for the warming process. ",
"Put milk, chocolate, and gelatin in the pot.",
"Mix the ingredients together.",
"Add cream to the mixture and mix slowly.",
"Take the mixture out of the refrigerator and let it cool.",
"Place the mixture in a refrigerator for 2-3 hours.",
"\"Got it in the refrigerator for 2 hours.\"",
"Choose a project you are interested in."
],
"vid": "GUfaWCxIbFQ"
} |
HowToStep/video_FE_part22/uoc-_hlSe0w | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Remove the cord from the microwave and check if it's cooked for four minutes.",
"Put it in the microwave for four minutes without doing anything else.",
"The little stringy things will come off easily when you take the cord apart.",
"The corn is perfectly cooked by just putting it in the microw"
],
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} |
HowToStep/video_FE_part22/MG4ZtKZvO50 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Come inside, don't be shy. ",
"She's the trail of heart queen.",
"go out and find ground beef at the grocery store.",
"\"Mix the cream of chicken soup and tuna in a bowl.\"",
"Chunked the tuna.",
"Add the chopped green pepper to the mixture.",
"Add the resuscitated dehydrated onions to the mixture (approximately 2 tablespoons).",
"Add the fresh onion to the mixture.",
"Use approximately 1-4 teaspoons of chili powder.",
"Add garlic powder or",
"\"Put the dish in the oven.\"",
"Place the baking dish in the oven at 350",
"Follow The Trailer Park on Twitter.",
"Send pictures to JoleneSugarbaker at gmail.com.",
"Add Jolene Sugarbaker on Facebook.",
"Visit the brand new, updated Jolene'sTrailerPark.com."
],
"vid": "MG4ZtKZvO50"
} |
HowToStep/video_FE_part22/gh-ESzjWUHw | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Soften butter or margarine.",
"Whisk the mixture with vanilla extract.",
"Pop the cakes in the oven for 15 to 18 minutes.",
"Give the cakes a little bit of pressure and they will bounce back up.",
"Place the cakes to cool and move on to the icing.",
"Mix the ingredients for the icing: butter or margarine, vanilla extract, cocoa, and icing sugar.",
"\"Keep the bag really, really, really tight\"",
"\"Chocolate cupcakes, chocolate icing, and then your Smarties\"",
"\"Triple chocolate heaven\"",
"\"Double chocolate heaven\""
],
"vid": "gh-ESzjWUHw"
} |
HowToStep/video_FE_part22/lkgcTwHROyY | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Preheat oven to 160 degrees celsius.",
"Mix bicarb soda and plain flour.",
"Find two mint leaves.",
"Mix dry ingredients in a large bowl.",
"Add softened butter and mix until fine sand-like texture.",
"Add milk, eggs, and liqueur to a large jug and whisk well.",
"Slowly add wet ingredients to dry ingredients and mix until combined.",
"Stop the mixer and scrape the bowl, then mix for a final ",
"Pour the mixture into cupcake liners.",
"Preheat oven to 20-25 minutes or until a skewer comes out clean.",
"Prepare white chocolate ganache sauce by adding cream and white chocolate melts to a microwave-safe bowl and microwaving in 20-second intervals, mixing each time until smooth.",
"Prepare chocolate sauce by adding liqueur (if"
],
"vid": "lkgcTwHROyY"
} |
HowToStep/video_FE_part22/YqEIYEMVwFI | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Return the curls to their original form.",
"Avoid over-managing the curls to prevent getting tangled.",
"Wearing a wig cap under your wig",
"Purchase a tangle tamer brush.",
"Use the tangle tamer to comb the curls.",
"Use a tangle tamer brush for the long and curly wig, Sugar.",
"\"Stunning red colour\"",
"\"Trying to find the brush.\"",
"\"Not got my hair tied up or anything.\"",
"\"Terrible at putting wigs on without a mirror.\"",
"Do a quick hot seat instead of parting.",
"The curls tend to get",
"Saying hello to the little girl",
"Finding the little girl",
"Going back downstairs",
"\"Will get pictures soon\""
],
"vid": "YqEIYEMVwFI"
} |
HowToStep/video_FE_part22/RFpOrmHlgPE | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Start with a small hole and then break away from it.",
"Turn all the spices in there with your fork.",
"Make sure you get any clumps that are stuck in there.",
"Break up noodles gently.",
"Boil water for noodles.",
"Pour hot boiling water into cup slowly.",
"Slow down to ensure right amount of water is added.",
"Use a paper towel to cover and retain steam",
"Turn fork up."
],
"vid": "RFpOrmHlgPE"
} |
HowToStep/video_FE_part22/ezA1M-tuwL4 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
"end": [
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"start": [
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"text": [
"Take a sip to celebrate birthday."
],
"vid": "ezA1M-tuwL4"
} |
HowToStep/video_FE_part22/rvxSzmd8DgI | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Get one cup of strawberries (fresh or frozen)",
"Get one banana (fresh or frozen)",
"Get half a lemon (peeled and deseeded)",
"Get one cup of frozen pineapple",
"Get two cups of kale (two large handfuls)",
"Add a tablespoon of flax se"
],
"vid": "rvxSzmd8DgI"
} |
HowToStep/video_FE_part22/eozSXbugzXM | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Quarter fill saucepan with cold water.",
"Place mixing bowl on top of saucepan and stir chocolate until smooth.",
"Arrange cupcake cases onto a tray.",
"Add a little bit of chocolate to each case to create a base layer.",
"Plonk the base in the fridge for 15 minutes.",
"Sweeten the peanut butter with icing sugar and mix well.",
"Pour melted chocolate on top of the peanut butter and coat it evenly.",
"\"Enjoy their taste together.\"",
"\"Make your own homemade Reese's peanut butter cups.\"",
"\"Bad feeling, but good taste.\"",
"\"Combine chocolate and peanut butter.\"",
"\"Good time in my stomach.\"",
"\"A nightclub of taste in my stomach.\""
],
"vid": "eozSXbugzXM"
} |
HowToStep/video_FE_part22/Wob_7tCXa1g | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Cream butter for 4 minutes",
"Add half the confectionary sugar and beat for another 4 minutes.",
"Add the second half of the confectionary sugar and beat.",
"Beat to blend together."
],
"vid": "Wob_7tCXa1g"
} |
HowToStep/video_FE_part22/bnAxQegyxbs | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Mix corn with salt.",
"Place meat in mixture of salt and corn.",
"Add olive oil.",
"Cook for 13 minutes, flipping meat every two minutes.",
"Put the cooker in cool mode.",
"Finish the dish in 2h20.",
"Reach the final stage."
],
"vid": "bnAxQegyxbs"
} |
HowToStep/video_FE_part22/MhTl_9NYGSM | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Sift dry ingredients together.",
"Add sugar, vanilla essence, vinegar, and buttermilk.",
"Mix everything thoroughly.",
"Pour batter into the greased cake tin and divide it equally.",
"Tap the cake several times to remove air bubbles.",
"Lid on and cook for 50-55 minutes on medium to low heat.",
"Insert a toothpick in the center and check if it comes out clean.",
"Drizzle simple syrup (1:1 sugar and water) over the layers.",
"Coat the top of the cake with frosting.",
"Use a serrated cake scraper to create a pattern on the sides of the cake.",
"Decorate the cake with fresh strawberries.",
"Pipe white chocolate over the cake."
],
"vid": "MhTl_9NYGSM"
} |
HowToStep/video_FE_part22/_9_ibmELAwI | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Unravel the KitKat.",
"Place it into the mixer.",
"Add 400 ml of whole milk or semi-skimmed milk.",
"Add one scoop of vanilla ice cream.",
"Add one teaspoon of Nutella.",
"Place the lid on, tight and"
],
"vid": "_9_ibmELAwI"
} |
HowToStep/video_FE_part22/vasfGI8haQA | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Eat your broccoli.",
"Give kids broccoli, kale, potatoes, cucumbers, bananas.",
"\"Fresh broccoli and chicken.\"",
"\"We wrote Happy Halloween on a giant piece of cardboard.\""
],
"vid": "vasfGI8haQA"
} |
HowToStep/video_FE_part22/J4Wt5q-rxu8 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"\"Add buttercream to cake board.\"",
"\"Create crumb coat.\"",
"\"Spread crumb coat evenly.\"",
"Preparing cake friends (baking paper, marked at 12.5cm, for a height of about 10.5cm).",
"Folding and cutting baking paper along marked lines.",
"Cut off the excess paper and score the center line.",
"\"Spread frosting to cake edges.\"",
"\"Add excess buttercream.\"",
"Scraping off excess frosting and bringing it to the center of the cake.",
"Fold the baking paper over to create a perfect triangle.",
"Flip and line up the corners of the paper to create two perfect triangles.",
"Fold the turtle in half until it's taut. ",
"Remove the chocolate from the baking paper once it's dried and formed a",
"\"Cut and add the colored half of the strawberries.\""
],
"vid": "J4Wt5q-rxu8"
} |
HowToStep/video_FE_part22/VOfFiEfy45I | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"\"Half cup of milk and half cup of water\"",
"\"One and a half tablespoons of instant coffee\"",
"\"Three tablespoons of sugar\"",
"\"Mixing jar and coffee\"",
"\"Blend everything together in a blender\"",
"\"Pour milk into the cup\"",
"\"Froth developed in this mug.\""
],
"vid": "VOfFiEfy45I"
} |
HowToStep/video_FE_part22/x2ixxR6Z2wM | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Take off individual leaf at a time.",
"Scrape off the fleshy base with your teeth.",
"Enjoy mixed with vegetables, beans, meat, or stuffed with seafood",
"Each artichoke globe measures about 6 to 10 centimeters in diameter and weighs about 150 grams.",
"The edible portions are the leafy stalks, unlike artichokes where the flower buds are eaten.",
"Cultivars of artichokes are grown based on size, color, and spine.",
"Artichoke is low in calories and fat, with 100 grams containing 47 calories.",
"Artichokes are 6,552 micromole TE per 100 grams.",
"Artichoke is a rich source of minerals like copper, calcium, potassium, iron, and manganese",
"Folic acid acts as a cofactor for enzymes involved in DNA synthesis.",
"Rich in B-complex vitamins such as niacin, vitamin B6, paradoxin, thiamin, and pantothenic acid.",
"Consuming foods rich in folate during preconception and early pregnancy helps prevent neural tube defects in newborn babies.",
"Vitamin C provides 20% of the recommended levels per 100 grams and helps the body develop resistance against infectious agents and scavenge harmful",
"Blanch the leafy vegetables."
],
"vid": "x2ixxR6Z2wM"
} |
HowToStep/video_FE_part22/UhuZc2cOogo | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Add 1 cup of green gram to a cooker.",
"Add 6-7 green chillies and 1 big size tomato to the cooker.",
"Add 1 tsp of oil and mix well.",
"Add 1 tsp of turmeric powder and mix well.",
"Close the cook"
],
"vid": "UhuZc2cOogo"
} |
HowToStep/video_FE_part22/Ynsb4l31ZeA | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"\"Four cups of sugar.\"",
"Mix 4 cups of sugar",
"Use 12 eggs",
"Add a teaspoon of salt",
"Add milk (about 1 liter)",
"Mix one cup of warm milk",
"Mix with four spoons of flour",
"\"Half a cup of oil.\"",
"Add salted butter and incorporate until not more milk can be added.",
"Measure 5 pounds of flour",
"Stop beating the mixture after four hours.",
"Sprinkle the mixture with flour while avoiding getting stuck to the wax paper.",
"\"Size it and shape it.\"",
"\"A dozen eggs.\"",
"\"Fold it and shape it.\"",
"\"Give it an egg wash.\"",
"\"Bake it for one hour.\"",
"\" Remove foil and continue baking.\"",
"\"Check on it every 10 minutes.\""
],
"vid": "Ynsb4l31ZeA"
} |
HowToStep/video_FE_part22/PsDyiNasZs0 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Whisk dry ingredients (xylitol, corn flour, almond flour, baking soda, baking powder) well.",
"Mix wet ingredients (natural soy yogurt, rice milk, oil, apple vinegar) in a separate bowl.",
"Add wet ingredients to dry ingredients and mix well.",
"Mix crumble ingredients"
],
"vid": "PsDyiNasZs0"
} |
HowToStep/video_FE_part22/o2RGudbzHLw | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Mix brown sugar and maple syrup.",
"Add more Rice Krispie cereal.",
"Add pink food coloring.",
"Coat bacon with more brown sugar.",
"Rest the batter for at least 30 minutes.",
"Stick the pretzel onto the marshmallows. ",
"Thread three marshmallows together.",
"Add bed of lettuce.",
"Add gold dust for",
"\"Everything on this plate is just amazing.\"",
"\"I'm getting like a tea and a milkshake in one drink.\"",
"\"This tastes really good!\"",
"\"I love how it tastes.\"",
"\"It's really delicious.\""
],
"vid": "o2RGudbzHLw"
} |
HowToStep/video_FE_part22/Ffhpr58WDHg | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Diced yellow onions in a pan and cook for 3 minutes.",
"Mix boneless chicken with turmeric and salt in a stainless steel bowl.",
"Add chicken to a frying pan and mix.",
"Add more olive oil to the pan if it's getting dry.",
"Add crushed lemongrass to the pan.",
"Let child sit in highchair and watch TV.",
"Continue cooking until desired texture is reached.",
"Serve with steamed white rice."
],
"vid": "Ffhpr58WDHg"
} |
HowToStep/video_FE_part22/UCfQmw_wuAo | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Muddle grapefruit in mix",
"Add grapefruit juice",
"Add grapefruit juice (ounce)",
"Add fresh lime juice (ounce)",
"Add sweet and sour to taste (optional)"
],
"vid": "UCfQmw_wuAo"
} |
HowToStep/video_FE_part22/MM4TS8I_FUo | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"\"Special music for Kevin's outdoor adventures.\"",
"\"Make toad in the hole in an Arctic canteen cup, bushcraft style.\"",
"Add one egg.",
"Beat the mixture until it's smooth and coats back of spoon with no lumps.",
"Add some milk. (Powdered milk)",
"Add some sage. (Optional)",
"Add a teaspoon of sage to the batter.",
"Add the batter to the hot oil.",
"I'm going to let that just come up to temperature again.",
"I've got to get the lid back on that sucker to hold the heat in.",
"Let's try it."
],
"vid": "MM4TS8I_FUo"
} |
HowToStep/video_FE_part22/vnfCXNze0B4 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
"end": [
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"start": [
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"text": [
"Use frosting on the top and carefully turn it.",
"If icing is stiff enough, the panel will stay by itself."
],
"vid": "vnfCXNze0B4"
} |
HowToStep/video_FE_part22/sjxE-5ZFV28 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
"end": [
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"start": [
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"text": [
"Pour water and milk into a saucepan.",
"Chop red bell pepper and add to the saucepan.",
"Add can of chopped green chilies for a spicy touch.",
"Season with salt and bring to a boil, stirring occasionally."
],
"vid": "sjxE-5ZFV28"
} |
HowToStep/video_FE_part22/B_3fR4pNOCA | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
"end": [
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67
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"start": [
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"text": [
"\"Mix the rice puffs, chopped tomatoes, cucumber, Haldiram Namkeen, and ketchup.\"",
"\"Papads need only 30 seconds in the microwave.\""
],
"vid": "B_3fR4pNOCA"
} |
HowToStep/video_FE_part22/uoHZXrBKKmw | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Use fresh or dry yeast, depending on the package instructions.",
"Add cold water.",
"Add the flour, making sure it contains 11-12% proteins.",
"Add the sugar",
"Add the salt",
"Close the container and leave the mass in rest for about 20 minutes.",
"When we finished making the first blend, the mass left us in this position.",
"\"Pack the butter in the mass\"",
"\"Make sure the butter is not hardened or too soft\"",
"\" Place the mass in the freezer for 25-35 minutes\"",
"Wash them with water.",
"The ideal lift temperature is 23-25°C.",
"If one side heats more than the other, turn them to 180°.",
"Spray the chocolate feeds."
],
"vid": "uoHZXrBKKmw"
} |
HowToStep/video_FE_part22/DLIHIWVNjn0 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Let sausage and onions brown for 4-5 minutes.",
"Add one chopped onion to a hot pan.",
"Add apple juice, brown sugar, vinegar, pepper, and sauerkraut.",
"Bake in hot oven for approximately"
],
"vid": "DLIHIWVNjn0"
} |
HowToStep/video_FE_part22/WAmsp2ZGvfQ | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Stop looking at the wieners.",
"The speaker's name is Rudy.",
"\"They'll do weddings, bar mitzvahs, so keep it kosher dogged out.\"",
"Add freshness and tastiness.",
"The speaker's name is Jacob Shaw."
],
"vid": "WAmsp2ZGvfQ"
} |
HowToStep/video_FE_part22/rFOCA-It2N8 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
"end": [
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"text": [
"Frother has a cord and is higher end.",
"Milk froster has an innovative center attachment that rotates and vibrates.",
"Might have added too much liquid, but makes quick hot milk",
"Easy to clean with a non-stick bottom."
],
"vid": "rFOCA-It2N8"
} |
HowToStep/video_FE_part22/iV6YyohbSl8 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Trevor Engelson married Robert Pattinson in September 2011.",
"Henry VIII was already married to Catherine of Aragon before getting involved with Anne Boleyn.",
"Prince Harry, real name Henry, married divorcee Meghan Markle in a spectacular wedding.",
"Engleson is currently working on a TV series about a man whose wife leaves him for a British prince.",
"Accused of adultery, incest, and height reason."
],
"vid": "iV6YyohbSl8"
} |
HowToStep/video_FE_part22/wO4qEfG5yC0 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"Has two stainless steel heads for making melon balls in different sizes.",
"The soft, slim handle is comfortable to grip and makes it easy to turn the melon baller around.",
"Perfect for fruit salads and garnishes and is also handy for creating small, colorful scoops of"
],
"vid": "wO4qEfG5yC0"
} |
HowToStep/video_FE_part22/D8wGyGmi6A0 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Using one tablespoon of chia seeds",
"Measuring a half-cup of Breville cool water",
"Using one pre-washed organic apple",
"Hit power and start."
],
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} |
HowToStep/video_FE_part22/XU681kLXk3w | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"text": [
"\"What's up guys?\"",
"\"Here I am.\"",
"\"Something I do daily.\" ",
"\"290, but who's counting?\"",
"\"Adding everything else to it.\"",
"\"Losing weight and getting fit.\"",
"\"There's a lot of calories though.\"",
"\"Purchase this, and I think if you enter the code and download an app or something.\"",
"$2 for $2, 20-ounce bottles of Mountain Dew.",
"I mean, are you kidding me?",
"They give us that tease every time, which always hurts. ",
"I am so excited.",
"I love Pitch Black.",
"\"Thank you, Mountain Dew.\"",
"\"So, Mountain Dew, thank you once again for creating such a quality",
"It's for a limited time, of course."
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"vid": "XU681kLXk3w"
} |
HowToStep/video_FE_part22/rPqIPH_WHi0 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Wait for the sunchokes to flower and peak in early October.",
"Share on Facebook if successful.",
"Thank viewers and encourage them to make positive changes."
],
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} |
HowToStep/video_FE_part22/BFhxBjotX60 | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"\"Marinated chicken wings in buttermilk with ginger-garlic paste, chilli powder for a few hours.\"",
"\"Drained the excess marinade from the wings before deep-frying.\"",
"\"Toss chicken wings in all-purpose flour.\"",
"\"Fry chicken wings in Kenwood deep fat fryer for 12 minutes.\"",
"\"Melt butter in pan and make chili sauce from soaked chilies mixed with vinegar, sugar, and salt.\"",
"Add chili powder for heat.",
"Add vinegar and Tabasco sauce for extra kick.",
"\"Added a tangy and spicy sauce made with hot sauce, but",
"Chop garlic and add to the sauce.",
"Chop parsley and add to the sauce.",
"Mix the sauce while the chicken wings cook."
],
"vid": "BFhxBjotX60"
} |
HowToStep/video_FE_part22/O-D521hSUWM | /tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6 | {
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"Cut spring zucchini into half moons and add to the boiling water with potatoes.",
"Add red pepper flakes for spice.",
"Add a little thyme for flavor.",
"Boil starchy water.",
"Add lemon juice for flavor.",
"Use pasta cooking water to marry sauce and pasta.",
"Temper eggs with yolks for creamy sauce.",
"Add olive oil"
],
"vid": "O-D521hSUWM"
} |
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