BactKing / data /rag /knowledge_base /Candida /glabrata.json
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{
"schema_version": "1.0",
"level": "species",
"genus": "Candida",
"species": "glabrata",
"overview": {
"short": "Candida glabrata is a small, non-dimorphic yeast with limited carbohydrate utilisation.",
"clinical_context": "An important cause of bloodstream and urinary tract infections, often associated with antifungal resistance."
},
"expected_fields": {
"Gram Stain": "Positive",
"Shape": "Yeast",
"Motility": "Negative",
"Capsule": "Negative",
"Spore Formation": "Negative",
"Haemolysis": "Negative",
"Haemolysis Type": "None",
"Media Grown On": [
"Sabouraud Dextrose Agar",
"Chromogenic Candida Agar"
],
"Colony Morphology": [
"Small",
"Cream",
"Smooth"
],
"Oxygen Requirement": "Facultative Anaerobe",
"Growth Temperature": "25//40",
"Catalase": "Positive",
"Oxidase": "Negative",
"Indole": "Negative",
"Urease": "Negative",
"Citrate": "Negative",
"Methyl Red": "Negative",
"VP": "Negative",
"H2S": "Negative",
"DNase": "Negative",
"ONPG": "Negative",
"Coagulase": "Negative",
"Gelatin Hydrolysis": "Negative",
"Esculin Hydrolysis": "Negative",
"Nitrate Reduction": "Negative",
"NaCl Tolerant (>=6%)": "Variable",
"Lipase Test": "Negative",
"Lysine Decarboxylase": "Negative",
"Ornithine Decarboxylase": "Negative",
"Ornitihine Decarboxylase": "Negative",
"Arginine dihydrolase": "Negative",
"Glucose Fermentation": "Positive",
"Lactose Fermentation": "Negative",
"Sucrose Fermentation": "Negative",
"Maltose Fermentation": "Negative",
"Mannitol Fermentation": "Negative",
"Sorbitol Fermentation": "Negative",
"Xylose Fermentation": "Negative",
"Rhamnose Fermentation": "Negative",
"Arabinose Fermentation": "Negative",
"Raffinose Fermentation": "Negative",
"Trehalose Fermentation": "Positive",
"Inositol Fermentation": "Negative",
"Gas Production": "Negative",
"TSI Pattern": "Unknown",
"Colony Pattern": "Unknown",
"Pigment": "None",
"Motility Type": "None"
},
"species_markers": [
{
"field": "Germ Tube Test",
"value": "Negative",
"importance": "critical",
"notes": "Excludes Candida albicans."
},
{
"field": "Trehalose Fermentation",
"value": "Positive",
"importance": "high",
"notes": "One of few sugars fermented by C. glabrata."
}
],
"common_confusions": [
{
"species": "Candida krusei",
"reason": "Both are germ-tube negative with limited fermentation profiles."
}
],
"when_to_question_identification": [
"Broad sugar fermentation profile argues against C. glabrata.",
"Hyphae or pseudohyphae formation suggests another Candida species."
],
"recommended_next_tests": [
{
"test": "Carbohydrate assimilation testing",
"reason": "Confirms restricted metabolic profile.",
"api_kit": "API Candida"
},
{
"test": "Antifungal susceptibility testing",
"reason": "High likelihood of azole resistance."
}
]
}