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{
"MCQ": [
{
"question": "Which nutrient mainly provides energy to our body?",
"option_a": "Proteins",
"option_b": "Carbohydrates",
"option_c": "Vitamins",
"option_d": "Minerals",
"answer": "Carbohydrates"
},
{
"question": "What is the function of proteins in our body?",
"option_a": "Provides energy",
"option_b": "Helps in growth and repair",
"option_c": "Keeps eyes healthy",
"option_d": "Helps in digestion",
"answer": "Helps in growth and repair"
},
{
"question": "Which vitamin is needed to keep our skin and eyes healthy?",
"option_a": "Vitamin A",
"option_b": "Vitamin C",
"option_c": "Vitamin D",
"option_d": "Vitamin E",
"answer": "Vitamin A"
},
{
"question": "Which mineral helps in maintaining healthy bones and teeth?",
"option_a": "Iron",
"option_b": "Calcium",
"option_c": "Phosphorous",
"option_d": "Iodine",
"answer": "Calcium"
},
{
"question": "Which food is a rich source of Vitamin C?",
"option_a": "Milk",
"option_b": "Eggs",
"option_c": "Lemon",
"option_d": "Rice",
"answer": "Lemon"
},
{
"question": "What is roughage?",
"option_a": "A type of carbohydrate",
"option_b": "A protein source",
"option_c": "Dietary fibers from plant products",
"option_d": "A mineral",
"answer": "Dietary fibers from plant products"
},
{
"question": "Which food item is rich in fats?",
"option_a": "Bread",
"option_b": "Butter",
"option_c": "Spinach",
"option_d": "Egg",
"answer": "Butter"
},
{
"question": "Which of the following is a deficiency disease caused by lack of Vitamin D?",
"option_a": "Rickets",
"option_b": "Beri-beri",
"option_c": "Scurvy",
"option_d": "Anemia",
"answer": "Rickets"
},
{
"question": "Which vitamin helps in the absorption of calcium for strong bones?",
"option_a": "Vitamin C",
"option_b": "Vitamin B",
"option_c": "Vitamin D",
"option_d": "Vitamin K",
"answer": "Vitamin D"
},
{
"question": "Which nutrient is also called 'body building food'?",
"option_a": "Carbohydrates",
"option_b": "Fats",
"option_c": "Vitamins",
"option_d": "Proteins",
"answer": "Proteins"
},
{
"question": "Which vitamin deficiency leads to night blindness?",
"option_a": "Vitamin A",
"option_b": "Vitamin C",
"option_c": "Vitamin D",
"option_d": "Vitamin K",
"answer": "Vitamin A"
},
{
"question": "What is the primary source of carbohydrates?",
"option_a": "Meat",
"option_b": "Rice",
"option_c": "Butter",
"option_d": "Fish",
"answer": "Rice"
},
{
"question": "Which mineral is necessary for preventing anemia?",
"option_a": "Calcium",
"option_b": "Iodine",
"option_c": "Iron",
"option_d": "Phosphorus",
"answer": "Iron"
},
{
"question": "Which of the following foods is a good source of protein?",
"option_a": "Fish",
"option_b": "Rice",
"option_c": "Butter",
"option_d": "Sugar",
"answer": "Fish"
},
{
"question": "Which of the following is the richest source of Vitamin D?",
"option_a": "Carrot",
"option_b": "Orange",
"option_c": "Sunlight",
"option_d": "Milk",
"answer": "Sunlight"
},
{
"question": "Which of these vitamins helps in the healing of wounds?",
"option_a": "Vitamin A",
"option_b": "Vitamin C",
"option_c": "Vitamin D",
"option_d": "Vitamin E",
"answer": "Vitamin C"
},
{
"question": "Which vitamin deficiency causes scurvy?",
"option_a": "Vitamin A",
"option_b": "Vitamin B",
"option_c": "Vitamin C",
"option_d": "Vitamin D",
"answer": "Vitamin C"
},
{
"question": "What is the main function of fats in our body?",
"option_a": "Growth and repair",
"option_b": "Provide energy",
"option_c": "Strengthen bones",
"option_d": "Improve eyesight",
"answer": "Provide energy"
},
{
"question": "Which of the following diseases is caused by iodine deficiency?",
"option_a": "Anemia",
"option_b": "Beri-beri",
"option_c": "Goitre",
"option_d": "Rickets",
"answer": "Goitre"
},
{
"question": "What type of diet contains all the essential nutrients in the right proportions?",
"option_a": "Rich diet",
"option_b": "Balanced diet",
"option_c": "Fat-rich diet",
"option_d": "Protein diet",
"answer": "Balanced diet"
}
],
"ShortTypes": [
{
"question": "What are the major nutrients in our food?",
"answer": "The major nutrients are carbohydrates, proteins, fats, vitamins, and minerals."
},
{
"question": "What is roughage?",
"answer": "Roughage is the dietary fiber mainly from plant products that helps in digestion."
},
{
"question": "Which nutrient is called 'body building food'?",
"answer": "Proteins are called 'body building food' as they help in growth and repair of the body."
},
{
"question": "What are deficiency diseases?",
"answer": "Deficiency diseases occur when a person does not get enough nutrients over time."
},
{
"question": "What is the role of vitamins in our body?",
"answer": "Vitamins help in protecting our body from diseases and keeping it healthy."
},
{
"question": "What is a balanced diet?",
"answer": "A balanced diet is one that contains all essential nutrients in the right amounts."
},
{
"question": "Which vitamin is essential for good eyesight?",
"answer": "Vitamin A is essential for maintaining good eyesight."
},
{
"question": "What is the primary function of carbohydrates?",
"answer": "Carbohydrates provide energy to our body."
},
{
"question": "Why is water essential for our body?",
"answer": "Water helps absorb nutrients from food and removes waste from the body."
},
{
"question": "What happens when there is a deficiency of iron in the diet?",
"answer": "A deficiency of iron can lead to anemia, a condition where the blood lacks healthy red cells."
}
],
"ProblemSolving": [
{
"question": "Explain the importance of a balanced diet and how you can ensure that you are eating one.",
"answer": "A balanced diet provides all the essential nutrients in the correct proportions, including carbohydrates, proteins, fats, vitamins, minerals, and water. It helps in maintaining overall health, growth, and energy levels. To ensure you are eating a balanced diet, include a variety of foods such as fruits, vegetables, grains, dairy, and protein-rich foods like meat or legumes. Avoid excessive intake of fats and sugars. Regularly assess your meals to check if all the essential nutrients are being included."
},
{
"question": "Describe how deficiency of Vitamin D affects the body and suggest ways to prevent it.",
"answer": "A deficiency of Vitamin D can lead to a condition called rickets in children, which causes soft and weak bones. In adults, it may result in osteomalacia, leading to bone pain and muscle weakness. To prevent Vitamin D deficiency, ensure adequate exposure to sunlight, as the body produces Vitamin D when exposed to sunlight. Include Vitamin D-rich foods like fish, egg yolks, and fortified milk in your diet."
},
{
"question": "How would you test a food item for the presence of starch? Explain the steps.",
"answer": "To test for the presence of starch, you will need a small sample of the food item and iodine solution. First, take the food item and add a few drops of iodine solution to it. If the food contains starch, it will turn blue-black in color. This color change indicates the presence of starch in the food item. This is a simple and commonly used test to check for carbohydrates in food."
},
{
"question": "What steps can be taken to prevent anemia caused by iron deficiency, and what foods should be included in your diet?",
"answer": "Anemia caused by iron deficiency can be prevented by including iron-rich foods in the diet. Foods like spinach, lentils, red meat, eggs, and fortified cereals are excellent sources of iron. Additionally, consuming Vitamin C-rich foods, such as citrus fruits, can enhance the absorption of iron from plant-based sources. To prevent anemia, maintain a balanced diet with sufficient iron intake and avoid skipping meals that contain essential nutrients."
},
{
"question": "Explain how you would test for fats in a food item, and why this test is important.",
"answer": "To test for fats, take a small quantity of the food item, wrap it in a piece of paper, and crush it. After crushing, check the paper for an oily patch. If the paper has an oily translucent patch when held against light, the food item contains fats. This test is important because fats are essential for energy storage, insulation, and cell structure, but excessive consumption of fats can lead to obesity and other health problems. Testing for fats helps understand the nutritional content of food."
}
]
} |