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Division of Public Health Services Disease Handbook for Childcare Providers
Bureau of Infectious Disease Control REVISED –January 2018
GIARDIASIS
Giardiasis is an intestinal illness caused by
Giardia lamblia, a microscopic parasite. The
infectious form of the parasite is passed in the
stool of an infected individual.
Who gets this disease?
Anyone can get Giardiasis. It is very commo n in
childcare centers; especially those that have
children under age three. It spreads easily among
these children to their caretakers and families.
How is it spread?
The most common way a person becomes
infected with giardia in the childcare setting is by
the fecal -oral route. Eating food contaminated
with the parasite may also infect a person. Food
may become contaminated when the person
preparing the food has giardiasis and has some
infected stool on his/her hands because of poor
hand washing habits.
Additionally, a person may become infected by
drinking water that is contaminated with the
parasite. Streams, ponds and springs in New
Hampshire are frequently contaminated with
giardiasis parasites. Water can also be
contaminated with giardia when sewage enters the
drinking water supply.
What are the symptoms?
The most common symptoms of a giardia
infection are diarrhea, abdominal pain, cramping,
decreased appetite and excess gas. There is
usually no fever or vomiting. The diarrhea may
last up to several months and can cause significant
weight loss.
How soon do the symptoms appear?
The symptoms appear within 5- 25 days or longer.
The average incubation period is 1-3 weeks.
Can a person have this disease without
knowing it?
Yes. Some people may ha ve very mild infections
that are not serious enough to cause them to go to
a doctor. They may not feel sick at all. In some
cases of giardia infection, parasites can be found
in the stool from several days to several months
after the symptoms have stopped.
What is the treatment?
Several drugs are effective in killing the giardia
parasite. Treatment is usually necessary for
persons with diarrhea.
How can the spread of this disease be
prevented?
1. Wash hands thoroughly after using the
toilet and diapering a child.
2. Wash hands thoroughly before preparing
food.
3. Keep children who have diarrhea at home.
4. Staff with stool positive for giardia should
not prepare food or feed children.
Who should be excluded?
Any person with diarrhea shall be excluded from
food handling, from childcare agencies and from
direct care of hospitalized or institutionalized
patients until 48 hours after resolution of
symptoms
Reportable?
Yes, giardiasis is reportable by New Hampshire
law to the Division of Public Health Services,
Bureau of Infectious Disease Control at (603)
271-4496.