Update output_topic_details.txt

output_topic_details.txt

@@ -82,6 +82,8 @@ Instructions:
 Topic: Carrots
 
 Topic: Carrot Top Mint Pesto
+
+Description: 
 Serves: Makes about 2 cups
 
 INGREDIENTS:
@@ -106,6 +108,7 @@ Place the carrot tops, mint, pine nuts, garlic, and lemon in a food processor an
 Slowly add the olive oil until it reaches your desired consistency. Refrigerate for up to 3 days.
 
 Topic: Roasted Carrots
+Description: 
 Total Time: 30 min
 Author Iosune
 Serves: 1
@@ -128,12 +131,42 @@ Instructions
 6. Keep the leftovers in a sealed container in the fridge for 4-7 days.
 
 
-Topic: Spinach
-
-Topic: 
+Topic: Spinach Dishes
 
+Topic: Shredded Brussels Sprouts and Kale Salad
+Description: 
+Prep time
+20 mins
+Total time
+20 mins
+Author Ayesha Curry
+Serves: 6 to 10 servings
+Ingredients
+
+Dressing
+½ cup extra-virgin olive oil
+3 tablespoons lemon juice
+1 tablespoon whole-grain mustard
+1 teaspoon maple syrup
+Kosher salt, to taste
+Ground black pepper, to taste
+Kale Salad
+¾ pound Brussels sprouts, ends trimmed, outer leaves removed and sliced thin
+1 head Lacinato kale, tough ribs removed and sliced thin
+¾ cup coarsely chopped, roasted and salted almonds
+½ cup dried cherries
 Description: A discovered check happens when a piece moves, revealing an attack on the opponent's king by another piece.
 
+Instructions
+
+Dressing
+Place the olive oil, lemon juice, mustard, and maple syrup in a jar, cover, and shake vigorously.
+Season to taste with salt and pepper and shake again.
+Kale Salad
+In a mixing bowl, toss the Brussels sprouts, kale, almonds, and cherries together.
+Pour on the dressing and toss to evenly coat. Serve immediately.
+If making ahead, store the dressed salad in a sealed Glad container for up to 24 hours. The heartier greens will hold up fairly well overnight.
+
 Topic: Rook Movement
 
 Description: A rook moves any number of squares along a row or column.