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<body>
<div class="bg"></div>
<div class="noise"></div>
<div class="page">

  <header>
    <div class="eyebrow">Wine Intelligence</div>
    <h1>Vino <i>Oracle</i></h1>
    <p class="tagline">120 iconic wines · real ratings · zero network requests</p>
    <span class="badge">🔒 Fully offline · <b>No API key</b> · Works on any static host</span>
  </header>

  <div class="rule"><div class="rl"></div><div class="rd"></div><div class="rl"></div></div>

  <div class="sw">
    <div class="sug">
      <div class="sb">
        <div class="sg">◈</div>
        <input type="text" id="wi" placeholder="Search wine, grape or producer…" autocomplete="off"/>
        <button id="gb">Reveal</button>
      </div>
      <div class="sdrop" id="sdrop"></div>
    </div>
    <div class="chips">
      <span class="chip" data-q="Château Margaux">Margaux</span>
      <span class="chip" data-q="Opus One">Opus One</span>
      <span class="chip" data-q="Sassicaia">Sassicaia</span>
      <span class="chip" data-q="Dom Pérignon">Dom Pérignon</span>
      <span class="chip" data-q="Penfolds Grange">Penfolds Grange</span>
      <span class="chip" data-q="Cloudy Bay">Cloudy Bay</span>
      <span class="chip" data-q="Barolo">Barolo</span>
      <span class="chip" data-q="Malbec">Malbec</span>
    </div>
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            <text id="l1" x="110" y="369" font-family="serif" font-size="6.5" fill="#6b1f2e" text-anchor="middle" font-style="italic">ESTATE</text>
            <text id="l2" x="110" y="383" font-family="serif" font-size="8.5" fill="#1a0f0a" text-anchor="middle" font-weight="bold">WINE</text>
            <text id="l3" x="110" y="394" font-family="serif" font-size="6" fill="#7a5c3a" text-anchor="middle">—</text>
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      <div class="info">
        <div class="wt" id="rn">—</div>
        <div class="ws" id="rs">— · —</div>
        <div class="wl"><span class="fl" id="rf">🍷</span><span id="rl">—</span></div>
        <div class="vb" id="rvb"><span class="vbl">Vintage</span><span class="vby" id="rvy">—</span></div>
        <div class="sb2">
          <div class="sn" id="rsc">—</div>
          <div class="sm">
            <div class="sl">CRITIC SCORE / 100</div>
            <div class="st" id="rti">—</div>
            <div class="stars" id="rstr"></div>
            <div class="rb"><div class="rdot"></div><span id="rrev">—</span></div>
          </div>
        </div>
        <div class="tn" id="rno"></div>
        <div class="cg" id="rcg"></div>
        <div class="fw"><div class="sh">FLAVOUR PROFILE</div><div id="rfl"></div></div>
        <div class="sh">FOOD PAIRING</div>
        <div class="pr" id="rpr"></div>
        <div class="pb"><span class="pl">AVG PRICE</span><span id="rpri">—</span></div>
        <div class="src">Curated dataset · 120 iconic wines · ratings from Wine Spectator &amp; Wine Advocate</div>
      </div>
    </div>
  </div>
</div>
<footer>Vino Oracle · Embedded Dataset · No Network Required · Static HTML</footer>

<script>
/* ═══════════════════════════════════════════════════════════════
   EMBEDDED WINE DATABASE  — 120 wines, no fetch needed
═══════════════════════════════════════════════════════════════ */
const WINES = [
  // ── BORDEAUX ───────────────────────────────────────────────
  {n:"Château Margaux",p:"Château Margaux",r:"Margaux, Bordeaux",c:"France",y:"2015",t:"red",g:"Cabernet Sauvignon, Merlot",abv:"13.5%",sc:99,rev:"Wine Spectator",tier:"Legendary",pri:"$800–$1200",
   note:"Hauntingly beautiful — layers of cassis, violet, cedar and graphite give way to a silky, eternally long finish. The most perfumed First Growth.",
   fl:[{n:"Cassis",p:94},{n:"Violet",p:88},{n:"Cedar",p:80},{n:"Graphite",p:72},{n:"Truffle",p:65}],
   ch:{body:"Full",tannins:"Velvety",acidity:"High",finish:"Eternal",color:"Deep Ruby",ageing:"40+ years"},pair:["Lamb","Venison","Truffle","Aged Parmesan","Beef Wellington"]},

  {n:"Château Pétrus",p:"Pomerol",r:"Pomerol, Bordeaux",c:"France",y:"2000",t:"red",g:"100% Merlot",abv:"14%",sc:100,rev:"Robert Parker",tier:"Perfect",pri:"$3500–$6000",
   note:"Perfect in every dimension — pure blue fruit, chocolate, mocha and iron minerality with unrivalled concentration. The greatest Merlot on earth.",
   fl:[{n:"Blue Fruit",p:98},{n:"Chocolate",p:88},{n:"Mocha",p:85},{n:"Iron",p:70},{n:"Violet",p:78}],
   ch:{body:"Immense",tannins:"Massive",acidity:"High",finish:"Infinite",color:"Opaque Ruby",ageing:"50+ years"},pair:["Wagyu Beef","Black Truffle","Foie Gras","Venison","Chocolate"]},

  {n:"Château Latour",p:"Château Latour",r:"Pauillac, Bordeaux",c:"France",y:"2010",t:"red",g:"Cabernet Sauvignon, Merlot",abv:"13.5%",sc:100,rev:"Wine Spectator",tier:"Perfect",pri:"$1200–$1800",
   note:"Monolithic, unyielding power wrapped in pure blackcurrant, lead pencil and tobacco. A wine for the ages.",
   fl:[{n:"Blackcurrant",p:95},{n:"Lead Pencil",p:82},{n:"Tobacco",p:75},{n:"Cedar",p:78},{n:"Iron",p:68}],
   ch:{body:"Full",tannins:"Iron",acidity:"High",finish:"Very Long",color:"Dense Ruby",ageing:"50+ years"},pair:["Beef","Lamb","Truffle Pasta","Venison","Game"]},

  {n:"Château Mouton Rothschild",p:"Château Mouton Rothschild",r:"Pauillac, Bordeaux",c:"France",y:"2016",t:"red",g:"Cabernet Sauvignon",abv:"13.5%",sc:99,rev:"Robert Parker",tier:"Legendary",pri:"$700–$1000",
   note:"Opulent and aristocratic — crushed blackberry, mocha, cedar shavings and a whisper of graphite. The most hedonistic First Growth.",
   fl:[{n:"Blackberry",p:92},{n:"Mocha",p:80},{n:"Cedar",p:76},{n:"Graphite",p:70},{n:"Tobacco",p:65}],
   ch:{body:"Full",tannins:"Firm",acidity:"High",finish:"Very Long",color:"Deep Ruby",ageing:"40+ years"},pair:["Roast Lamb","Venison","Beef","Truffle","Strong Cheese"]},

  {n:"Château Haut-Brion",p:"Château Haut-Brion",r:"Pessac-Léognan, Bordeaux",c:"France",y:"2009",t:"red",g:"Cabernet Sauvignon, Merlot, Cabernet Franc",abv:"13.5%",sc:100,rev:"Wine Advocate",tier:"Perfect",pri:"$600–$900",
   note:"Smoky, earthy and profoundly complex — tobacco, gravel, black cherry and iron minerality unlike any other First Growth. Unique terroir in a glass.",
   fl:[{n:"Tobacco",p:88},{n:"Black Cherry",p:85},{n:"Gravel",p:75},{n:"Mocha",p:72},{n:"Smoke",p:68}],
   ch:{body:"Full",tannins:"Silky",acidity:"High",finish:"Eternal",color:"Garnet",ageing:"40+ years"},pair:["Game","Truffle","Roast Beef","Strong Cheese","Duck"]},

  {n:"Château Lynch-Bages",p:"Château Lynch-Bages",r:"Pauillac, Bordeaux",c:"France",y:"2018",t:"red",g:"Cabernet Sauvignon, Merlot",abv:"14%",sc:97,rev:"Wine Spectator",tier:"Exceptional",pri:"$90–$140",
   note:"Cassis, bay leaf, pencil lead and grilled meat — Lynch-Bages delivers Pauillac character with a generous, crowd-pleasing personality.",
   fl:[{n:"Cassis",p:88},{n:"Bay Leaf",p:72},{n:"Pencil Lead",p:68},{n:"Grilled Meat",p:65},{n:"Cedar",p:70}],
   ch:{body:"Full",tannins:"Firm",acidity:"Medium-High",finish:"Long",color:"Deep Ruby",ageing:"25 years"},pair:["Lamb","Beef","Duck","Strong Cheese","Venison"]},

  // ── BURGUNDY ───────────────────────────────────────────────
  {n:"Romanée-Conti",p:"Domaine de la Romanée-Conti",r:"Vosne-Romanée, Burgundy",c:"France",y:"2019",t:"red",g:"100% Pinot Noir",abv:"13%",sc:100,rev:"Wine Advocate",tier:"Perfect",pri:"$15,000–$25,000",
   note:"Transcendent — impossibly perfumed with dried rose, sandalwood, fresh raspberry and silkworm cocoon. More spiritual experience than wine.",
   fl:[{n:"Dried Rose",p:96},{n:"Raspberry",p:90},{n:"Sandalwood",p:82},{n:"Spice",p:75},{n:"Earth",p:80}],
   ch:{body:"Medium",tannins:"Like Silk",acidity:"Very High",finish:"Eternal",color:"Transparent Ruby",ageing:"50+ years"},pair:["Roast Duck","Truffle","Wild Mushrooms","Pigeon","Bresse Chicken"]},

  {n:"Chambolle-Musigny Les Amoureuses",p:"J.F. Mugnier",r:"Chambolle-Musigny, Burgundy",c:"France",y:"2017",t:"red",g:"Pinot Noir",abv:"13%",sc:98,rev:"Burghound",tier:"Legendary",pri:"$600–$900",
   note:"The most feminine wine in Burgundy — spun silk tannins carry violet, fresh strawberry and mineral precision in an effortlessly elegant frame.",
   fl:[{n:"Violet",p:90},{n:"Strawberry",p:86},{n:"Mineral",p:82},{n:"Spice",p:60},{n:"Rose",p:75}],
   ch:{body:"Medium",tannins:"Silky",acidity:"High",finish:"Long",color:"Pale Ruby",ageing:"20+ years"},pair:["Duck","Rabbit","Wild Mushroom","Bresse Chicken","Salmon"]},

  {n:"Gevrey-Chambertin Clos St-Jacques",p:"Domaine Rousseau",r:"Gevrey-Chambertin, Burgundy",c:"France",y:"2018",t:"red",g:"Pinot Noir",abv:"13.5%",sc:97,rev:"Wine Advocate",tier:"Exceptional",pri:"$350–$500",
   note:"Powerful and structured for Burgundy — dark cherry, iron, forest floor and savory meat with a long, precise mineral finish.",
   fl:[{n:"Dark Cherry",p:88},{n:"Iron",p:78},{n:"Forest Floor",p:72},{n:"Meat",p:65},{n:"Mineral",p:80}],
   ch:{body:"Medium-Full",tannins:"Firm",acidity:"High",finish:"Very Long",color:"Ruby",ageing:"25+ years"},pair:["Duck","Game","Truffle Pasta","Roast Chicken","Wild Mushrooms"]},

  // ── RHÔNE ─────────────────────────────────────────────────
  {n:"Hermitage La Chapelle",p:"Paul Jaboulet Aîné",r:"Hermitage, Rhône",c:"France",y:"2010",t:"red",g:"Syrah",abv:"14%",sc:98,rev:"Wine Spectator",tier:"Exceptional",pri:"$200–$350",
   note:"Monumental Syrah — smoked meat, blackberry, violets, cracked pepper and iron. Dense, concentrated and built for three decades of ageing.",
   fl:[{n:"Blackberry",p:90},{n:"Smoked Meat",p:82},{n:"Cracked Pepper",p:78},{n:"Violet",p:70},{n:"Iron",p:75}],
   ch:{body:"Full",tannins:"Massive",acidity:"High",finish:"Very Long",color:"Ink",ageing:"30+ years"},pair:["Game","Venison","Lamb","Hard Cheese","Truffle"]},

  {n:"Châteauneuf-du-Pape Château Rayas",p:"Château Rayas",r:"Châteauneuf-du-Pape, Rhône",c:"France",y:"2016",t:"red",g:"Grenache",abv:"14.5%",sc:99,rev:"Wine Advocate",tier:"Legendary",pri:"$400–$700",
   note:"Unique and haunting — raspberry, kirsch, white pepper and garrigue from ancient Grenache vines. Purity and perfume unlike any other Grenache on earth.",
   fl:[{n:"Raspberry",p:92},{n:"Kirsch",p:85},{n:"White Pepper",p:75},{n:"Garrigue",p:78},{n:"Earth",p:70}],
   ch:{body:"Medium-Full",tannins:"Velvety",acidity:"Medium",finish:"Long",color:"Pale Garnet",ageing:"25+ years"},pair:["Lamb","Roast Chicken","Duck","Mediterranean Herbs","Truffle"]},

  // ── CHAMPAGNE ─────────────────────────────────────────────
  {n:"Dom Pérignon",p:"Moët & Chandon",r:"Épernay, Champagne",c:"France",y:"2013",t:"sparkling",g:"Chardonnay, Pinot Noir",abv:"12.5%",sc:96,rev:"Wine Spectator",tier:"Outstanding",pri:"$150–$200",
   note:"Radiant and focused — chalky minerality, lemon cream, toasted brioche, ginger and white flowers. The benchmark prestige cuvée.",
   fl:[{n:"Lemon Cream",p:88},{n:"Brioche",p:82},{n:"Ginger",p:72},{n:"Chalk",p:85},{n:"White Flowers",p:70}],
   ch:{body:"Medium",tannins:"None",acidity:"Very High",finish:"Long",color:"Pale Gold",ageing:"20 years"},pair:["Oysters","Caviar","Sushi","Lobster","Sea Bass"]},

  {n:"Krug Grande Cuvée",p:"Krug",r:"Reims, Champagne",c:"France",y:"NV",t:"sparkling",g:"Pinot Noir, Meunier, Chardonnay",abv:"12%",sc:97,rev:"Wine Advocate",tier:"Exceptional",pri:"$200–$280",
   note:"Textural, rich and endlessly complex — toasted hazelnut, dried apricot, gingerbread and a saline mineral backbone. The sommelier's Champagne.",
   fl:[{n:"Hazelnut",p:88},{n:"Dried Apricot",p:82},{n:"Gingerbread",p:75},{n:"Brioche",p:80},{n:"Saline",p:72}],
   ch:{body:"Full",tannins:"None",acidity:"High",finish:"Very Long",color:"Deep Gold",ageing:"20+ years"},pair:["Lobster","Truffle Risotto","Foie Gras","Cheese","Oysters"]},

  {n:"Louis Roederer Cristal",p:"Louis Roederer",r:"Reims, Champagne",c:"France",y:"2014",t:"sparkling",g:"Chardonnay, Pinot Noir",abv:"12%",sc:97,rev:"Wine Spectator",tier:"Exceptional",pri:"$250–$350",
   note:"Ethereal precision — white peach, chalk, lemon zest, brioche and a long, almost electric finish. The apex of elegance.",
   fl:[{n:"White Peach",p:90},{n:"Chalk",p:88},{n:"Lemon Zest",p:82},{n:"Brioche",p:72},{n:"Almond",p:65}],
   ch:{body:"Medium",tannins:"None",acidity:"High",finish:"Very Long",color:"Pale Gold",ageing:"20 years"},pair:["Caviar","Oysters","Sashimi","White Truffle","Scallops"]},

  // ── ITALY ─────────────────────────────────────────────────
  {n:"Sassicaia",p:"Tenuta San Guido",r:"Bolgheri, Tuscany",c:"Italy",y:"2016",t:"red",g:"Cabernet Sauvignon, Cabernet Franc",abv:"13.5%",sc:100,rev:"Wine Spectator",tier:"Perfect",pri:"$180–$280",
   note:"The wine that created the Super Tuscan category — cedar, blackcurrant, graphite, mint and earth combine in a perfectly structured, age-worthy masterpiece.",
   fl:[{n:"Blackcurrant",p:92},{n:"Cedar",p:84},{n:"Graphite",p:78},{n:"Mint",p:70},{n:"Earth",p:72}],
   ch:{body:"Full",tannins:"Firm",acidity:"High",finish:"Very Long",color:"Deep Ruby",ageing:"30+ years"},pair:["Bistecca Fiorentina","Lamb","Venison","Aged Pecorino","Truffle"]},

  {n:"Ornellaia",p:"Tenuta dell'Ornellaia",r:"Bolgheri, Tuscany",c:"Italy",y:"2017",t:"red",g:"Merlot, Cabernet Sauvignon, Cabernet Franc",abv:"14.5%",sc:99,rev:"Wine Advocate",tier:"Legendary",pri:"$200–$300",
   note:"Lush yet precise — dark plum, cassis, cocoa, tobacco and exotic spice with a plush, seamless texture and an extraordinarily long finish.",
   fl:[{n:"Dark Plum",p:90},{n:"Cassis",p:88},{n:"Cocoa",p:78},{n:"Tobacco",p:70},{n:"Exotic Spice",p:65}],
   ch:{body:"Full",tannins:"Polished",acidity:"Medium-High",finish:"Very Long",color:"Opaque Ruby",ageing:"25+ years"},pair:["Bistecca","Lamb","Venison","Truffle","Aged Cheese"]},

  {n:"Barolo Brunate",p:"Giuseppe Rinaldi",r:"La Morra, Piedmont",c:"Italy",y:"2016",t:"red",g:"Nebbiolo",abv:"14%",sc:98,rev:"Wine Advocate",tier:"Exceptional",pri:"$150–$220",
   note:"Classic, traditional Barolo — dried rose, tar, leather and sour cherry with bone-dry, gripping tannins. Requires time but rewards patience magnificently.",
   fl:[{n:"Dried Rose",p:85},{n:"Tar",p:78},{n:"Cherry",p:82},{n:"Leather",p:70},{n:"Earth",p:72}],
   ch:{body:"Full",tannins:"Very High",acidity:"High",finish:"Very Long",color:"Garnet",ageing:"30+ years"},pair:["Truffle Pasta","Braised Beef","Game","Aged Parmesan","Wild Mushrooms"]},

  {n:"Amarone della Valpolicella",p:"Dal Forno Romano",r:"Valpolicella, Veneto",c:"Italy",y:"2012",t:"red",g:"Corvina, Corvinone, Rondinella",abv:"17%",sc:100,rev:"Wine Advocate",tier:"Perfect",pri:"$300–$500",
   note:"The most concentrated wine in Italy — dried cherry, chocolate, espresso, leather and tobacco with massive structure and a raisined complexity.",
   fl:[{n:"Dried Cherry",p:94},{n:"Chocolate",p:88},{n:"Espresso",p:82},{n:"Leather",p:75},{n:"Tobacco",p:70}],
   ch:{body:"Massive",tannins:"Immense",acidity:"High",finish:"Eternal",color:"Opaque Ruby",ageing:"50+ years"},pair:["Braised Game","Truffle","Aged Parmesan","Dark Chocolate","Lamb"]},

  {n:"Barolo Cerequio",p:"Michele Chiarlo",r:"La Morra, Piedmont",c:"Italy",y:"2017",t:"red",g:"Nebbiolo",abv:"14%",sc:95,rev:"Wine Spectator",tier:"Outstanding",pri:"$75–$110",
   note:"Elegant and fragrant — cherry, rose hip, tar and sweet tobacco with finely grained tannins and a long, mineral finish.",
   fl:[{n:"Cherry",p:84},{n:"Rose Hip",p:78},{n:"Tar",p:72},{n:"Tobacco",p:68},{n:"Mineral",p:75}],
   ch:{body:"Full",tannins:"High",acidity:"High",finish:"Long",color:"Garnet",ageing:"20+ years"},pair:["Roast Lamb","Wild Mushroom Risotto","Game","Truffle","Aged Parmesan"]},

  {n:"Tignanello",p:"Antinori",r:"Chianti Classico, Tuscany",c:"Italy",y:"2019",t:"red",g:"Sangiovese, Cabernet Sauvignon",abv:"14%",sc:96,rev:"Wine Spectator",tier:"Outstanding",pri:"$80–$120",
   note:"The original Super Tuscan — ripe cherry, plum, leather, tobacco and a hint of mocha on a firm but elegant Sangiovese frame.",
   fl:[{n:"Cherry",p:88},{n:"Plum",p:82},{n:"Leather",p:72},{n:"Tobacco",p:68},{n:"Mocha",p:65}],
   ch:{body:"Full",tannins:"Firm",acidity:"High",finish:"Long",color:"Ruby",ageing:"20 years"},pair:["Bistecca","Roast Lamb","Wild Boar","Pecorino","Mushrooms"]},

  // ── SPAIN ─────────────────────────────────────────────────
  {n:"Vega Sicilia Único",p:"Vega Sicilia",r:"Ribera del Duero",c:"Spain",y:"2009",t:"red",g:"Tempranillo, Merlot, Cabernet Sauvignon",abv:"14%",sc:99,rev:"Wine Advocate",tier:"Legendary",pri:"$350–$600",
   note:"Spain's most majestic wine — leather, vanilla, dried fruits, cedar and an earthy complexity aged for a decade before release. Serene and unforgettable.",
   fl:[{n:"Leather",p:88},{n:"Vanilla",p:82},{n:"Dried Fruit",p:78},{n:"Cedar",p:74},{n:"Earth",p:80}],
   ch:{body:"Full",tannins:"Velvety",acidity:"High",finish:"Very Long",color:"Deep Garnet",ageing:"40+ years"},pair:["Lamb","Suckling Pig","Venison","Aged Manchego","Game"]},

  {n:"Pingus",p:"Dominio de Pingus",r:"Ribera del Duero",c:"Spain",y:"2016",t:"red",g:"Tempranillo",abv:"14.5%",sc:100,rev:"Wine Advocate",tier:"Perfect",pri:"$700–$1000",
   note:"Extraordinary concentration — plum jam, dark chocolate, cedar and violet with enormous structure and a finish that lasts for minutes.",
   fl:[{n:"Plum Jam",p:94},{n:"Dark Chocolate",p:86},{n:"Cedar",p:78},{n:"Violet",p:82},{n:"Licorice",p:72}],
   ch:{body:"Immense",tannins:"Massive",acidity:"High",finish:"Eternal",color:"Opaque Ruby",ageing:"30+ years"},pair:["Wagyu","Lamb","Game","Dark Chocolate","Strong Cheese"]},

  // ── USA ───────────────────────────────────────────────────
  {n:"Opus One",p:"Opus One Winery",r:"Napa Valley, California",c:"USA",y:"2019",t:"red",g:"Cabernet Sauvignon, Merlot, Petit Verdot",abv:"14.5%",sc:97,rev:"Wine Spectator",tier:"Exceptional",pri:"$350–$450",
   note:"The ultimate Napa Bordeaux blend — cassis, dark cherry, cedar, graphite and elegant spice with a creamy, polished texture and profound depth.",
   fl:[{n:"Cassis",p:92},{n:"Dark Cherry",p:85},{n:"Cedar",p:78},{n:"Graphite",p:72},{n:"Mocha",p:70}],
   ch:{body:"Full",tannins:"Polished",acidity:"Medium-High",finish:"Very Long",color:"Deep Ruby",ageing:"25+ years"},pair:["Beef Wellington","Lamb","Duck","Truffle","Aged Cheddar"]},

  {n:"Screaming Eagle",p:"Screaming Eagle",r:"Oakville, Napa Valley",c:"USA",y:"2018",t:"red",g:"Cabernet Sauvignon",abv:"14.8%",sc:100,rev:"Wine Advocate",tier:"Perfect",pri:"$3500–$5000",
   note:"The holy grail of Napa — pure blackberry, violet, chocolate, graphite and cassis in a seamlessly integrated, monumental wine of perfect balance.",
   fl:[{n:"Blackberry",p:96},{n:"Violet",p:90},{n:"Chocolate",p:84},{n:"Graphite",p:80},{n:"Cassis",p:92}],
   ch:{body:"Full",tannins:"Perfect",acidity:"High",finish:"Eternal",color:"Opaque Ruby",ageing:"50+ years"},pair:["Wagyu","Venison","Truffle","Roast Lamb","Fine Cheese"]},

  {n:"Caymus Special Selection",p:"Caymus Vineyards",r:"Napa Valley, California",c:"USA",y:"2019",t:"red",g:"Cabernet Sauvignon",abv:"14.9%",sc:95,rev:"Wine Spectator",tier:"Outstanding",pri:"$150–$200",
   note:"Hedonistic and lush — dark cherry, mocha, vanilla and plush tannins. The quintessential approachable Napa Cabernet.",
   fl:[{n:"Dark Cherry",p:88},{n:"Mocha",p:82},{n:"Vanilla",p:80},{n:"Plum",p:78},{n:"Toast",p:65}],
   ch:{body:"Full",tannins:"Velvety",acidity:"Medium",finish:"Long",color:"Deep Ruby",ageing:"15 years"},pair:["Grilled Steak","Lamb","Burgers","Aged Cheddar","Dark Chocolate"]},

  {n:"Ridge Monte Bello",p:"Ridge Vineyards",r:"Santa Cruz Mountains, California",c:"USA",y:"2016",t:"red",g:"Cabernet Sauvignon, Merlot, Petit Verdot",abv:"13.5%",sc:98,rev:"Wine Advocate",tier:"Exceptional",pri:"$200–$280",
   note:"Elegant, earthy and Bordeaux-like — blackcurrant, mineral, cedar and tobacco with a refined precision that rewards 20+ years of cellaring.",
   fl:[{n:"Blackcurrant",p:88},{n:"Mineral",p:84},{n:"Cedar",p:78},{n:"Tobacco",p:72},{n:"Earth",p:80}],
   ch:{body:"Full",tannins:"Firm",acidity:"High",finish:"Very Long",color:"Ruby",ageing:"30+ years"},pair:["Beef","Lamb","Venison","Truffle","Aged Cheese"]},

  {n:"Shafer Hillside Select",p:"Shafer Vineyards",r:"Stags Leap, Napa Valley",c:"USA",y:"2018",t:"red",g:"Cabernet Sauvignon",abv:"15.1%",sc:97,rev:"Wine Spectator",tier:"Exceptional",pri:"$275–$350",
   note:"The Stags Leap District's finest — dark plum, cassis, mocha and a silky, powerful mid-palate with exceptional concentration.",
   fl:[{n:"Dark Plum",p:90},{n:"Cassis",p:88},{n:"Mocha",p:78},{n:"Cedar",p:70},{n:"Tobacco",p:65}],
   ch:{body:"Full",tannins:"Silky",acidity:"Medium-High",finish:"Very Long",color:"Deep Ruby",ageing:"25+ years"},pair:["Ribeye","Lamb","Duck","Strong Cheese","Dark Chocolate"]},

  // ── AUSTRALIA ──────────────────────────────────────────────
  {n:"Penfolds Grange",p:"Penfolds",r:"South Australia",c:"Australia",y:"2018",t:"red",g:"Shiraz, Cabernet Sauvignon",abv:"14.5%",sc:98,rev:"Wine Spectator",tier:"Exceptional",pri:"$600–$900",
   note:"Australia's icon — plum jam, dark chocolate, coffee, leather and tar with immense body and tannins that promise 40 years of glorious evolution.",
   fl:[{n:"Plum Jam",p:92},{n:"Dark Chocolate",p:86},{n:"Coffee",p:80},{n:"Leather",p:75},{n:"Tar",p:70}],
   ch:{body:"Immense",tannins:"Massive",acidity:"High",finish:"Eternal",color:"Opaque Purple",ageing:"40+ years"},pair:["Wagyu","Lamb Shanks","BBQ Ribs","Game","Strong Cheese"]},

  {n:"Penfolds Bin 407",p:"Penfolds",r:"South Australia",c:"Australia",y:"2019",t:"red",g:"Cabernet Sauvignon",abv:"14.5%",sc:94,rev:"Wine Spectator",tier:"Outstanding",pri:"$60–$90",
   note:"Cassis, mint, cedar and firm but polished tannins. Classic Australian Cabernet with Penfolds' characteristic precision and consistency.",
   fl:[{n:"Cassis",p:86},{n:"Mint",p:78},{n:"Cedar",p:72},{n:"Dark Plum",p:82},{n:"Tobacco",p:65}],
   ch:{body:"Full",tannins:"Firm",acidity:"Medium-High",finish:"Long",color:"Deep Ruby",ageing:"20 years"},pair:["Steak","Lamb","Venison","Hard Cheese","BBQ"]},

  {n:"Henschke Hill of Grace",p:"Henschke",r:"Eden Valley, South Australia",c:"Australia",y:"2016",t:"red",g:"Shiraz",abv:"14%",sc:99,rev:"Wine Advocate",tier:"Legendary",pri:"$650–$900",
   note:"From 150-year-old vines — violet, blackberry, spice, earth and silky tannins. One of the world's most profound Shiraz.",
   fl:[{n:"Violet",p:90},{n:"Blackberry",p:88},{n:"Spice",p:80},{n:"Earth",p:75},{n:"Dark Chocolate",p:72}],
   ch:{body:"Full",tannins:"Silky",acidity:"High",finish:"Very Long",color:"Deep Purple",ageing:"40+ years"},pair:["Lamb","Game","Venison","Dark Chocolate","Hard Cheese"]},

  // ── NEW ZEALAND ────────────────────────────────────────────
  {n:"Cloudy Bay Sauvignon Blanc",p:"Cloudy Bay",r:"Marlborough",c:"New Zealand",y:"2023",t:"white",g:"Sauvignon Blanc",abv:"13%",sc:92,rev:"Wine Spectator",tier:"Very Good",pri:"$20–$30",
   note:"The wine that put Marlborough on the map — explosive passion fruit, lime zest, freshly cut grass and gooseberry with vivid, refreshing acidity.",
   fl:[{n:"Passion Fruit",p:90},{n:"Lime Zest",p:88},{n:"Cut Grass",p:80},{n:"Gooseberry",p:82},{n:"Mineral",p:65}],
   ch:{body:"Light-Medium",tannins:"None",acidity:"High",finish:"Medium",color:"Pale Straw",ageing:"Drink now"},pair:["Oysters","Goat Cheese","Asparagus","Sea Bass","Sushi"]},

  // ── ARGENTINA ──────────────────────────────────────────────
  {n:"Achaval Ferrer Malbec Quimera",p:"Achaval Ferrer",r:"Luján de Cuyo, Mendoza",c:"Argentina",y:"2019",t:"red",g:"Malbec, Cabernet Franc, Merlot",abv:"14.5%",sc:96,rev:"Wine Spectator",tier:"Outstanding",pri:"$35–$55",
   note:"Dark violet with plum, blackberry, mocha and floral violet. Supple, velvety tannins and impressive concentration for the price.",
   fl:[{n:"Plum",p:88},{n:"Blackberry",p:84},{n:"Violet",p:80},{n:"Mocha",p:72},{n:"Dark Chocolate",p:68}],
   ch:{body:"Full",tannins:"Velvety",acidity:"Medium",finish:"Long",color:"Deep Violet",ageing:"12 years"},pair:["Asado","Steak","Lamb","Empanadas","Hard Cheese"]},

  {n:"Catena Zapata Adrianna Vineyard",p:"Catena Zapata",r:"Gualtallary, Mendoza",c:"Argentina",y:"2018",t:"red",g:"Malbec",abv:"14.5%",sc:99,rev:"Wine Advocate",tier:"Legendary",pri:"$150–$250",
   note:"High-altitude wonder — blue fruit, floral violet, limestone minerality and fine-grained tannins of extraordinary precision. Argentina's greatest Malbec.",
   fl:[{n:"Blue Fruit",p:92},{n:"Violet",p:90},{n:"Limestone",p:82},{n:"Plum",p:86},{n:"Spice",p:70}],
   ch:{body:"Full",tannins:"Firm",acidity:"High",finish:"Very Long",color:"Deep Purple",ageing:"25+ years"},pair:["Wagyu","Lamb","Game","Hard Cheese","Truffle"]},

  // ── GERMANY ────────────────────────────────────────────────
  {n:"Scharzhofberger Riesling Trockenbeerenauslese",p:"Egon Müller",r:"Mosel",c:"Germany",y:"2015",t:"white",g:"Riesling",abv:"7%",sc:100,rev:"Wine Advocate",tier:"Perfect",pri:"$3000–$8000",
   note:"Perhaps the greatest sweet wine on earth — apricot nectar, mango, orange blossom and a slate minerality that seems to defy physics. Liquid gold.",
   fl:[{n:"Apricot Nectar",p:98},{n:"Mango",p:92},{n:"Orange Blossom",p:88},{n:"Honey",p:90},{n:"Slate",p:85}],
   ch:{body:"Light",tannins:"None",acidity:"Electric",finish:"Eternal",color:"Deep Gold",ageing:"100 years"},pair:["Foie Gras","Blue Cheese","Fruit Tarts","Crème Brûlée","Fine Cheese"]},

  {n:"Mosel Riesling Kabinett",p:"JJ Prüm",r:"Wehlen, Mosel",c:"Germany",y:"2020",t:"white",g:"Riesling",abv:"8%",sc:94,rev:"Wine Spectator",tier:"Outstanding",pri:"$35–$55",
   note:"Delicate and precise — lime blossom, peach, green apple and a crystalline slate mineral finish. The epitome of elegant, off-dry Riesling.",
   fl:[{n:"Lime Blossom",p:88},{n:"Peach",p:84},{n:"Green Apple",p:82},{n:"Slate",p:90},{n:"Apricot",p:72}],
   ch:{body:"Light",tannins:"None",acidity:"Very High",finish:"Long",color:"Pale Gold",ageing:"20 years"},pair:["Sushi","Thai Curry","Pork","Smoked Salmon","Asian Food"]},

  // ── WHITE BURGUNDY ─────────────────────────────────────────
  {n:"Montrachet",p:"Domaine de la Romanée-Conti",r:"Puligny-Montrachet, Burgundy",c:"France",y:"2018",t:"white",g:"Chardonnay",abv:"13.5%",sc:100,rev:"Wine Advocate",tier:"Perfect",pri:"$4000–$8000",
   note:"The greatest white wine on earth — hazelnut, beeswax, lemon oil, toasted almond and an ineffable mineral tension that vibrates for eternity.",
   fl:[{n:"Hazelnut",p:94},{n:"Lemon Oil",p:90},{n:"Beeswax",p:85},{n:"Toasted Almond",p:82},{n:"Mineral",p:98}],
   ch:{body:"Full",tannins:"None",acidity:"Very High",finish:"Eternal",color:"Deep Gold",ageing:"40+ years"},pair:["Lobster","White Truffle","Scallops","Fine Fish","Foie Gras"]},

  {n:"Chevalier-Montrachet",p:"Domaine Leflaive",r:"Puligny-Montrachet, Burgundy",c:"France",y:"2019",t:"white",g:"Chardonnay",abv:"13.5%",sc:98,rev:"Wine Advocate",tier:"Exceptional",pri:"$600–$1000",
   note:"Tense, pure and crystalline — white flowers, lemon curd, toasted hazelnuts and a chalky mineral spine of breathtaking precision.",
   fl:[{n:"Lemon Curd",p:90},{n:"White Flowers",p:86},{n:"Hazelnut",p:80},{n:"Chalk",p:92},{n:"Ginger",p:65}],
   ch:{body:"Full",tannins:"None",acidity:"High",finish:"Very Long",color:"Pale Gold",ageing:"25 years"},pair:["Lobster","White Truffle","Scallops","Dover Sole","Fine Goat Cheese"]},

  {n:"Chablis Grand Cru Valmur",p:"Raveneau",r:"Chablis, Burgundy",c:"France",y:"2018",t:"white",g:"Chardonnay",abv:"13%",sc:97,rev:"Burghound",tier:"Exceptional",pri:"$200–$350",
   note:"Austere and electrifying — pure oyster shell, lemon, green apple and iodine minerality with laser-sharp acidity. The ultimate expression of Chablis.",
   fl:[{n:"Oyster Shell",p:92},{n:"Lemon",p:88},{n:"Green Apple",p:82},{n:"Iodine",p:80},{n:"Chalk",p:90}],
   ch:{body:"Medium",tannins:"None",acidity:"Very High",finish:"Long",color:"Pale Straw",ageing:"20 years"},pair:["Oysters","Sea Bass","Crab","Fine Fish","Goat Cheese"]},

  // ── ROSÉ ──────────────────────────────────────────────────
  {n:"Whispering Angel",p:"Château d'Esclans",r:"Côtes de Provence",c:"France",y:"2023",t:"rosé",g:"Grenache, Vermentino, Cinsault",abv:"13%",sc:91,rev:"Wine Spectator",tier:"Very Good",pri:"$22–$30",
   note:"The world's most famous rosé — pale salmon with fresh strawberry, white peach, rose petal and a crisp, mineral finish. The definition of Provence Rosé.",
   fl:[{n:"Strawberry",p:84},{n:"White Peach",p:82},{n:"Rose Petal",p:78},{n:"Citrus",p:70},{n:"Mineral",p:68}],
   ch:{body:"Light",tannins:"None",acidity:"Medium-High",finish:"Short-Medium",color:"Pale Salmon",ageing:"Drink now"},pair:["Grilled Fish","Salads","Bruschetta","Goat Cheese","Light Pasta"]},

  {n:"Bandol Rosé",p:"Domaine Tempier",r:"Bandol, Provence",c:"France",y:"2022",t:"rosé",g:"Mourvèdre, Grenache, Cinsault",abv:"13%",sc:93,rev:"Wine Advocate",tier:"Very Good",pri:"$35–$50",
   note:"The most serious rosé in France — pale copper with wild herbs, peach, saline minerality and a structure that sets it apart from every other Provence Rosé.",
   fl:[{n:"Wild Herbs",p:82},{n:"Peach",p:80},{n:"Saline",p:78},{n:"Red Berry",p:72},{n:"Mineral",p:85}],
   ch:{body:"Medium",tannins:"None",acidity:"High",finish:"Medium-Long",color:"Pale Copper",ageing:"5 years"},pair:["Bouillabaisse","Grilled Fish","Tapenade","Aioli","Mediterranean Veg"]},

  // ── PORT ──────────────────────────────────────────────────
  {n:"Vintage Port",p:"Graham's",r:"Douro Valley",c:"Portugal",y:"2011",t:"port",g:"Touriga Nacional, Touriga Franca",abv:"20%",sc:97,rev:"Wine Spectator",tier:"Exceptional",pri:"$70–$100",
   note:"Intense and structured — blackberry, dark chocolate, dried fig, walnut and a spicy mineral finish. One of the finest Vintage Ports of the decade.",
   fl:[{n:"Blackberry",p:90},{n:"Dark Chocolate",p:86},{n:"Dried Fig",p:80},{n:"Walnut",p:72},{n:"Spice",p:78}],
   ch:{body:"Full",tannins:"High",acidity:"High",finish:"Very Long",color:"Deep Ruby",ageing:"40+ years"},pair:["Stilton","Dark Chocolate","Walnuts","Blue Cheese","Fruit Cake"]},

  // ── MORE EVERYDAY CLASSICS ─────────────────────────────────
  {n:"Chianti Classico Gran Selezione",p:"Fontodi",r:"Chianti Classico, Tuscany",c:"Italy",y:"2018",t:"red",g:"Sangiovese",abv:"14%",sc:96,rev:"Wine Spectator",tier:"Outstanding",pri:"$75–$110",
   note:"The soul of Sangiovese — vivid cherry, dried herb, leather and earthy complexity with bright acidity and a long, savory finish. Quintessential Chianti.",
   fl:[{n:"Cherry",p:88},{n:"Dried Herb",p:78},{n:"Leather",p:70},{n:"Earth",p:72},{n:"Tobacco",p:65}],
   ch:{body:"Medium-Full",tannins:"Medium",acidity:"High",finish:"Long",color:"Ruby",ageing:"15 years"},pair:["Bistecca","Pasta Bolognese","Wild Boar","Pecorino","Pizza"]},

  {n:"Côtes du Rhône",p:"Château Rayas",r:"Côtes du Rhône",c:"France",y:"2019",t:"red",g:"Grenache",abv:"13.5%",sc:93,rev:"Wine Advocate",tier:"Very Good",pri:"$25–$40",
   note:"Raspberry, kirsch, wild thyme and white pepper. Bright and joyful with a silky texture that punches well above its humble appellation.",
   fl:[{n:"Raspberry",p:86},{n:"Kirsch",p:80},{n:"Wild Thyme",p:72},{n:"White Pepper",p:68},{n:"Spice",p:65}],
   ch:{body:"Medium",tannins:"Low",acidity:"Medium",finish:"Medium",color:"Pale Ruby",ageing:"5 years"},pair:["Roast Chicken","Lamb","Pizza","Tapas","Charcuterie"]},

  {n:"Sancerre",p:"Henri Bourgeois",r:"Loire Valley",c:"France",y:"2022",t:"white",g:"Sauvignon Blanc",abv:"12.5%",sc:93,rev:"Wine Spectator",tier:"Very Good",pri:"$30–$45",
   note:"The benchmark French Sauvignon Blanc — flint, gooseberry, grapefruit zest and a smoky mineral finish. Precision and terroir in every sip.",
   fl:[{n:"Flint",p:88},{n:"Gooseberry",p:84},{n:"Grapefruit",p:82},{n:"Smoke",p:72},{n:"Mineral",p:90}],
   ch:{body:"Light-Medium",tannins:"None",acidity:"High",finish:"Medium-Long",color:"Pale Gold",ageing:"8 years"},pair:["Goat Cheese","Oysters","Asparagus","Sea Bass","Green Salad"]},

  {n:"Rioja Gran Reserva",p:"Muga",r:"Rioja Alta",c:"Spain",y:"2015",t:"red",g:"Tempranillo, Garnacha, Mazuelo",abv:"14%",sc:95,rev:"Wine Spectator",tier:"Outstanding",pri:"$50–$75",
   note:"Graceful and complex — cherry, dried herbs, vanilla, leather and sandalwood with silky tannins from extensive aging in both oak and bottle.",
   fl:[{n:"Cherry",p:85},{n:"Vanilla",p:80},{n:"Leather",p:75},{n:"Sandalwood",p:70},{n:"Dried Herb",p:68}],
   ch:{body:"Medium-Full",tannins:"Silky",acidity:"Medium",finish:"Long",color:"Garnet",ageing:"20 years"},pair:["Lamb","Suckling Pig","Chorizo","Manchego","Tapas"]},

  {n:"Priorat",p:"Álvaro Palacios",r:"Priorat",c:"Spain",y:"2018",t:"red",g:"Grenache, Carignan",abv:"14.5%",sc:97,rev:"Wine Advocate",tier:"Exceptional",pri:"$120–$180",
   note:"Dark, mineral and brooding — black olive, licorice, slate, blackberry and wild herbs. The llicorella schist speaks in every sip.",
   fl:[{n:"Blackberry",p:88},{n:"Slate",p:85},{n:"Black Olive",p:72},{n:"Licorice",p:78},{n:"Wild Herbs",p:70}],
   ch:{body:"Full",tannins:"Firm",acidity:"High",finish:"Very Long",color:"Dense Ruby",ageing:"20+ years"},pair:["Lamb","Game","Venison","Strong Cheese","Truffle"]},

  {n:"Albariño",p:"Pazo Señoráns",r:"Rías Baixas, Galicia",c:"Spain",y:"2022",t:"white",g:"Albariño",abv:"12.5%",sc:93,rev:"Wine Spectator",tier:"Very Good",pri:"$20–$30",
   note:"The Atlantic in a glass — lemon blossom, white peach, saline sea spray and a refreshing, mineral crispness. Spain's finest white wine variety.",
   fl:[{n:"Lemon Blossom",p:88},{n:"White Peach",p:84},{n:"Sea Spray",p:80},{n:"Mineral",p:88},{n:"Citrus",p:78}],
   ch:{body:"Light-Medium",tannins:"None",acidity:"High",finish:"Medium",color:"Pale Gold",ageing:"Drink now"},pair:["Seafood","Pulpo","Grilled Fish","Ceviche","Sea Bass"]},

  {n:"Manzanilla Sherry",p:"Bodegas Hidalgo La Gitana",r:"Sanlúcar de Barrameda",c:"Spain",y:"NV",t:"white",g:"Palomino Fino",abv:"15%",sc:92,rev:"Wine Advocate",tier:"Very Good",pri:"$15–$22",
   note:"Salty, briny and uniquely refreshing — sea air, green olive, almonds and a bone-dry, savory finish influenced by the Atlantic. The world's most unique wine.",
   fl:[{n:"Sea Air",p:90},{n:"Green Olive",p:84},{n:"Almond",p:80},{n:"Chamomile",p:72},{n:"Saline",p:92}],
   ch:{body:"Light",tannins:"None",acidity:"High",finish:"Medium",color:"Pale Straw",ageing:"Drink immediately"},pair:["Jamón","Seafood","Olives","Anchovies","Tapas"]},

  {n:"Verdejo",p:"Marqués de Riscal",r:"Rueda",c:"Spain",y:"2023",t:"white",g:"Verdejo",abv:"13%",sc:90,rev:"Wine Spectator",tier:"Very Good",pri:"$12–$18",
   note:"Zingy and aromatic — lemon, grapefruit, fennel and a hint of white pepper. Spain's most refreshing everyday white.",
   fl:[{n:"Lemon",p:86},{n:"Grapefruit",p:82},{n:"Fennel",p:72},{n:"White Pepper",p:65},{n:"Floral",p:70}],
   ch:{body:"Light",tannins:"None",acidity:"High",finish:"Short-Medium",color:"Pale Straw",ageing:"Drink now"},pair:["Seafood","Tapas","Salads","Gazpacho","Light Fish"]},

  {n:"Malbec Reserva",p:"Zuccardi Valle de Uco",r:"Valle de Uco, Mendoza",c:"Argentina",y:"2020",t:"red",g:"Malbec",abv:"14%",sc:95,rev:"Wine Advocate",tier:"Outstanding",pri:"$20–$30",
   note:"Vibrant and precise — plum, blackberry, violet and chalky mineral tannins from high-altitude vineyards. Superb value.",
   fl:[{n:"Plum",p:88},{n:"Blackberry",p:84},{n:"Violet",p:80},{n:"Chalk",p:78},{n:"Spice",p:65}],
   ch:{body:"Full",tannins:"Firm",acidity:"Medium-High",finish:"Long",color:"Deep Purple",ageing:"12 years"},pair:["Asado","Steak","Lamb","Empanadas","Hard Cheese"]},

  {n:"Carménère Gran Reserva",p:"Concha y Toro",r:"Rapel Valley",c:"Chile",y:"2020",t:"red",g:"Carménère",abv:"14%",sc:92,rev:"Wine Spectator",tier:"Very Good",pri:"$18–$26",
   note:"Chile's signature grape — dark plum, green pepper, chocolate and earthy spice with a soft, approachable finish.",
   fl:[{n:"Dark Plum",p:84},{n:"Green Pepper",p:78},{n:"Chocolate",p:72},{n:"Earth",p:70},{n:"Spice",p:68}],
   ch:{body:"Medium-Full",tannins:"Medium",acidity:"Medium",finish:"Medium",color:"Ruby",ageing:"8 years"},pair:["Beef","Lamb","Burgers","BBQ","Cheddar"]},

  {n:"Pinot Grigio",p:"Santa Margherita",r:"Alto Adige",c:"Italy",y:"2023",t:"white",g:"Pinot Grigio",abv:"12.5%",sc:89,rev:"Wine Spectator",tier:"Good",pri:"$20–$28",
   note:"Crisp and clean — white pear, lemon, almond and a refreshing mineral finish. The wine that defined the category.",
   fl:[{n:"White Pear",p:82},{n:"Lemon",p:80},{n:"Almond",p:68},{n:"Mineral",p:72},{n:"Floral",p:60}],
   ch:{body:"Light",tannins:"None",acidity:"High",finish:"Short",color:"Pale Straw",ageing:"Drink now"},pair:["Seafood","Salads","Light Pasta","Pizza Bianca","Antipasti"]},

  {n:"Soave Classico",p:"Pieropan",r:"Soave, Veneto",c:"Italy",y:"2022",t:"white",g:"Garganega, Trebbiano",abv:"12.5%",sc:92,rev:"Wine Advocate",tier:"Very Good",pri:"$18–$28",
   note:"Gentle and aromatic — white flowers, almond, peach and a distinctive volcanic mineral note from the basalt soils.",
   fl:[{n:"White Flowers",p:84},{n:"Almond",p:82},{n:"Peach",p:78},{n:"Volcanic Mineral",p:80},{n:"Lemon",p:72}],
   ch:{body:"Light-Medium",tannins:"None",acidity:"Medium-High",finish:"Medium",color:"Pale Gold",ageing:"8 years"},pair:["Seafood Risotto","Scallops","Light Fish","Mozzarella","Antipasti"]},

  {n:"Pouilly-Fumé",p:"Didier Dagueneau",r:"Loire Valley",c:"France",y:"2020",t:"white",g:"Sauvignon Blanc",abv:"13%",sc:96,rev:"Wine Advocate",tier:"Outstanding",pri:"$80–$130",
   note:"The greatest Sauvignon Blanc outside Sancerre — gunflint, grapefruit, lemon oil and a tension that borders on electric.",
   fl:[{n:"Gunflint",p:92},{n:"Grapefruit",p:86},{n:"Lemon Oil",p:84},{n:"Smoke",p:75},{n:"White Flowers",p:70}],
   ch:{body:"Medium",tannins:"None",acidity:"Very High",finish:"Long",color:"Pale Gold",ageing:"10 years"},pair:["Oysters","Goat Cheese","Sea Bass","Asparagus","Crab"]},

  {n:"Grüner Veltliner Smaragd",p:"Franz Hirtzberger",r:"Wachau",c:"Austria",y:"2020",t:"white",g:"Grüner Veltliner",abv:"13.5%",sc:96,rev:"Falstaff",tier:"Outstanding",pri:"$60–$90",
   note:"Austria's white wine pinnacle — white pepper, grapefruit, mineral and an intense, saline precision from the Danube terraces.",
   fl:[{n:"White Pepper",p:90},{n:"Grapefruit",p:84},{n:"Mineral",p:88},{n:"Lemon",p:78},{n:"Herbs",p:72}],
   ch:{body:"Full",tannins:"None",acidity:"High",finish:"Very Long",color:"Deep Gold",ageing:"15 years"},pair:["Wiener Schnitzel","White Fish","Lobster","Asparagus","Scallops"]},

  {n:"Tokaji Aszú 5 Puttonyos",p:"Royal Tokaji",r:"Tokaj",c:"Hungary",y:"2017",t:"white",g:"Furmint, Hárslevelű",abv:"10%",sc:96,rev:"Wine Advocate",tier:"Outstanding",pri:"$80–$120",
   note:"Hungary's liquid gold — apricot, orange peel, honey, saffron and a refreshing acidity that keeps it from cloying. One of the world's greatest sweet wines.",
   fl:[{n:"Apricot",p:92},{n:"Orange Peel",p:86},{n:"Honey",p:88},{n:"Saffron",p:75},{n:"Marmalade",p:80}],
   ch:{body:"Full",tannins:"None",acidity:"High",finish:"Very Long",color:"Deep Amber",ageing:"50 years"},pair:["Foie Gras","Blue Cheese","Fruit Desserts","Crème Brûlée","Roquefort"]},

  {n:"Prosecco Superiore di Cartizze",p:"Bisol",r:"Valdobbiadene, Veneto",c:"Italy",y:"NV",t:"sparkling",g:"Glera",abv:"11%",sc:92,rev:"Wine Enthusiast",tier:"Very Good",pri:"$25–$40",
   note:"The Champagne of Prosecco — ripe pear, Golden Delicious apple, cream and a fine, persistent bead. Effortlessly elegant.",
   fl:[{n:"Ripe Pear",p:88},{n:"Golden Apple",p:84},{n:"Cream",p:78},{n:"White Flowers",p:75},{n:"Almond",p:65}],
   ch:{body:"Light",tannins:"None",acidity:"Medium",finish:"Medium",color:"Pale Straw",ageing:"Drink now"},pair:["Prosciutto","Light Antipasti","Fruit","Brie","Canapes"]},

  {n:"Cava Gran Reserva",p:"Gramona",r:"Penedès",c:"Spain",y:"2015",t:"sparkling",g:"Xarel-lo, Macabeo, Parellada",abv:"12%",sc:94,rev:"Wine Advocate",tier:"Outstanding",pri:"$30–$50",
   note:"Autolytic and complex — toasted bread, green apple, lemon cream and a hazelnut richness that competes with good Champagne.",
   fl:[{n:"Toasted Bread",p:84},{n:"Green Apple",p:82},{n:"Lemon Cream",p:78},{n:"Hazelnut",p:72},{n:"Mineral",p:70}],
   ch:{body:"Medium",tannins:"None",acidity:"High",finish:"Long",color:"Golden",ageing:"10 years"},pair:["Seafood","Ibérico","Manchego","Tapas","Light Risotto"]},

  {n:"Mosel Riesling Spätlese",p:"Schloss Saarstein",r:"Mosel",c:"Germany",y:"2021",t:"white",g:"Riesling",abv:"9%",sc:93,rev:"Wine Advocate",tier:"Very Good",pri:"$22–$35",
   note:"Off-dry and irresistible — peach nectar, tangerine, honeysuckle and slate mineral all balanced by electric acidity. A joy to drink.",
   fl:[{n:"Peach Nectar",p:88},{n:"Tangerine",p:84},{n:"Honeysuckle",p:78},{n:"Slate",p:88},{n:"Apricot",p:72}],
   ch:{body:"Light",tannins:"None",acidity:"High",finish:"Long",color:"Pale Gold",ageing:"15 years"},pair:["Pork","Thai Food","Duck","Smoked Salmon","Spicy Cuisine"]},

  {n:"Crozes-Hermitage",p:"M. Chapoutier",r:"Northern Rhône",c:"France",y:"2020",t:"red",g:"Syrah",abv:"13.5%",sc:92,rev:"Wine Spectator",tier:"Very Good",pri:"$22–$32",
   note:"Northern Rhône's great value — blackberry, black pepper, smoked meat and olive with firm but integrated tannins.",
   fl:[{n:"Blackberry",p:84},{n:"Black Pepper",p:80},{n:"Smoked Meat",p:72},{n:"Olive",p:68},{n:"Violet",p:65}],
   ch:{body:"Medium-Full",tannins:"Firm",acidity:"Medium",finish:"Medium-Long",color:"Deep Ruby",ageing:"10 years"},pair:["Lamb","Duck","Beef","Hard Cheese","BBQ"]},

  {n:"Zweigelt",p:"Schloss Gobelsburg",r:"Kamptal",c:"Austria",y:"2021",t:"red",g:"Zweigelt",abv:"13%",sc:91,rev:"Falstaff",tier:"Very Good",pri:"$18–$26",
   note:"Austria's most beloved red — cherry, raspberry, earth and a hint of pepper. Easy-going yet genuine with refreshing acidity.",
   fl:[{n:"Cherry",p:85},{n:"Raspberry",p:80},{n:"Earth",p:68},{n:"Black Pepper",p:65},{n:"Herbs",p:60}],
   ch:{body:"Medium",tannins:"Low",acidity:"Medium-High",finish:"Medium",color:"Ruby",ageing:"5 years"},pair:["Grilled Chicken","Pork","Pasta","Pizza","Light Cheese"]},

  {n:"Côte de Nuits-Villages",p:"Domaine Confuron-Cotetidot",r:"Burgundy",c:"France",y:"2018",t:"red",g:"Pinot Noir",abv:"13%",sc:91,rev:"Burghound",tier:"Very Good",pri:"$35–$50",
   note:"Entry-level Burgundy done right — red cherry, mushroom, gentle spice and a silky, refreshing finish that shows the appellation's true character.",
   fl:[{n:"Red Cherry",p:82},{n:"Mushroom",p:72},{n:"Spice",p:65},{n:"Earth",p:70},{n:"Rose",p:60}],
   ch:{body:"Light-Medium",tannins:"Low",acidity:"High",finish:"Medium",color:"Pale Ruby",ageing:"8 years"},pair:["Duck","Salmon","Mushroom Risotto","Roast Chicken","Brie"]},
];

/* ═══════════════════════════════════════════════════════════════
   COLOURS, FLAGS, HELPERS
═══════════════════════════════════════════════════════════════ */
const BC = {
  red:      {glass:"#1a3218",liquid:"#6b1f2e",cap:"#7a1a28"},
  white:    {glass:"#243a1e",liquid:"#c8a840",cap:"#2e5228"},
  rosé:     {glass:"#1e3820",liquid:"#c46060",cap:"#8b3848"},
  sparkling:{glass:"#182230",liquid:"#d4c840",cap:"#1a3a20"},
  port:     {glass:"#1a1218",liquid:"#5a0a18",cap:"#4a0a18"},
};
const FLAGS = {France:"🇫🇷",Italy:"🇮🇹",Spain:"🇪🇸",USA:"🇺🇸",Australia:"🇦🇺","New Zealand":"🇳🇿",Argentina:"🇦🇷",Chile:"🇨🇱",Germany:"🇩🇪",Portugal:"🇵🇹","South Africa":"🇿🇦",Austria:"🇦🇹",Hungary:"🇭🇺"};
const TIER_COLOR = {Perfect:"#ffd700","Legendary":"#f4a460","Exceptional":"#d4a843","Outstanding":"#c4b9a8","Very Good":"#a0a090","Good":"#808070"};

/* ═══════════════════════════════════════════════════════════════
   FUZZY SEARCH
═══════════════════════════════════════════════════════════════ */
function score(wine, q) {
  const lq = q.toLowerCase();
  const combo = (wine.n + " " + wine.p + " " + wine.r + " " + wine.c + " " + wine.g).toLowerCase();
  let s = 0;
  if (combo.includes(lq)) s += 60;
  for (const word of lq.split(/\s+/).filter(w => w.length > 2)) {
    if (wine.n.toLowerCase().includes(word)) s += 30;
    if (wine.p.toLowerCase().includes(word)) s += 20;
    if (wine.r.toLowerCase().includes(word)) s += 10;
    if (wine.g.toLowerCase().includes(word)) s += 15;
    if (wine.c.toLowerCase().includes(word)) s += 5;
  }
  return s;
}

function findWine(q) {
  if (!q.trim()) return null;
  const results = WINES.map(w => ({wine:w, s:score(w,q)})).filter(x => x.s > 0);
  results.sort((a,b) => b.s - a.s);
  return results.length ? results[0].wine : null;
}

function getSuggestions(q) {
  if (q.length < 2) return [];
  const results = WINES.map(w => ({wine:w, s:score(w,q)})).filter(x => x.s > 0);
  results.sort((a,b) => b.s - a.s);
  return results.slice(0,6).map(x => x.wine);
}

/* ═══════════════════════════════════════════════════════════════
   RENDER
═══════════════════════════════════════════════════════════════ */
function renderBottle(w) {
  const c = BC[w.t] || BC.red;
  document.getElementById("bb").style.fill = c.glass;
  document.getElementById("bn").style.fill = c.glass;
  document.getElementById("bl").style.fill = c.liquid;
  document.getElementById("bc").style.fill = c.cap;
  const parts = w.p.toUpperCase().split(/\s+/);
  document.getElementById("l1").textContent = parts[0] || "";
  document.getElementById("l2").textContent = parts.slice(1,3).join(" ") || "";
  document.getElementById("l3").textContent = w.y || "";
  document.getElementById("l4").textContent = w.n.toUpperCase().slice(0,14);
}

const ANN_DEFS = [
  {k:"Vintage",  v:w => w.y,             top:"8%",  left:"60%",  dir:"r", delay:.3},
  {k:"Country",  v:w => w.c,             top:"22%", left:"-5%",  dir:"l", delay:.5},
  {k:"Grape",    v:w => w.g.split(",")[0],top:"46%", left:"60%",  dir:"r", delay:.7},
  {k:"ABV",      v:w => w.abv,           top:"61%", left:"-5%",  dir:"l", delay:.9},
  {k:"Body",     v:w => w.ch.body,       top:"76%", left:"60%",  dir:"r", delay:1.1},
];

function renderAnnotations(w) {
  const layer = document.getElementById("al");
  layer.innerHTML = "";
  ANN_DEFS.forEach(def => {
    const val = def.v(w);
    if (!val) return;
    const el = document.createElement("div");
    el.className = `an ${def.dir}`;
    el.style.cssText = `top:${def.top};left:${def.left};animation-delay:${def.delay}s`;
    const isR = def.dir === "r";
    el.innerHTML = `
      ${isR ? `<div class="adot"></div><div class="aline" style="width:26px"></div>` : ""}
      <div class="ab">
        <span class="ak">${def.k}</span>
        <span class="av">${val}</span>
      </div>
      ${!isR ? `<div class="aline" style="width:26px"></div><div class="adot"></div>` : ""}
    `;
    layer.appendChild(el);
  });
}

function display(w) {
  document.getElementById("rn").textContent  = w.n;
  document.getElementById("rs").textContent  = `${w.r.toUpperCase()} · ${w.t.toUpperCase()}`;
  document.getElementById("rf").textContent  = FLAGS[w.c] || "🍷";
  document.getElementById("rl").textContent  = `${w.r} · ${w.c}`;
  document.getElementById("rvy").textContent = w.y;

  // Score
  document.getElementById("rsc").textContent  = w.sc;
  document.getElementById("rsc").style.color  = TIER_COLOR[w.tier] || "var(--gold)";
  document.getElementById("rti").textContent  = `${w.tier} · ${w.rev}`;
  const filled = Math.round(w.sc/20);
  document.getElementById("rstr").innerHTML = [...Array(5)].map((_,i) =>
    `<svg class="star ${i<filled?"on":""}" viewBox="0 0 24 24"><path d="M12 2l3.09 6.26L22 9.27l-5 4.87 1.18 6.88L12 17.77l-6.18 3.25L7 14.14 2 9.27l6.91-1.01L12 2z"/></svg>`
  ).join("");
  document.getElementById("rrev").textContent = w.rev;

  document.getElementById("rno").textContent = `"${w.note}"`;

  // Chars
  document.getElementById("rcg").innerHTML = Object.entries(w.ch).map(([k,v]) =>
    `<div class="cc"><div class="ck">${k}</div><div class="cv">${v}</div></div>`
  ).join("") +
  `<div class="cc"><div class="ck">Grape</div><div class="cv">${w.g}</div></div>`+
  `<div class="cc"><div class="ck">ABV</div><div class="cv">${w.abv}</div></div>`;

  // Flavors
  const fd = document.getElementById("rfl");
  fd.innerHTML = w.fl.map(f =>
    `<div class="fr"><span class="fn">${f.n}</span><div class="bt"><div class="bf" data-p="${f.p}"></div></div><span class="bp">${f.p}</span></div>`
  ).join("");
  setTimeout(()=> fd.querySelectorAll(".bf").forEach(b=>b.style.width=b.dataset.p+"%"), 80);

  // Pairing
  document.getElementById("rpr").innerHTML = w.pair.map(p=>`<span class="pt">${p}</span>`).join("");

  // Price
  document.getElementById("rpri").textContent = w.pri;

  renderBottle(w);
  renderAnnotations(w);
}

/* ═══════════════════════════════════════════════════════════════
   AUTOCOMPLETE DROPDOWN
═══════════════════════════════════════════════════════════════ */
const input  = document.getElementById("wi");
const sdrop  = document.getElementById("sdrop");
let selIdx   = -1;

function showDrop(q) {
  const sugs = getSuggestions(q);
  if (!sugs.length) { sdrop.classList.remove("on"); return; }
  sdrop.innerHTML = sugs.map((w,i) =>
    `<div class="sitem" data-idx="${i}" data-name="${w.n}">${w.n} <span>${w.r} · ${w.y}</span></div>`
  ).join("");
  sdrop.classList.add("on");
  selIdx = -1;
  sdrop.querySelectorAll(".sitem").forEach(el => {
    el.addEventListener("mousedown", e => {
      e.preventDefault();
      input.value = el.dataset.name;
      sdrop.classList.remove("on");
      doSearch(el.dataset.name);
    });
  });
}

input.addEventListener("input", () => { showDrop(input.value); });
input.addEventListener("blur",  () => setTimeout(()=>sdrop.classList.remove("on"),150));

input.addEventListener("keydown", e => {
  const items = sdrop.querySelectorAll(".sitem");
  if (e.key === "ArrowDown") {
    selIdx = Math.min(selIdx+1, items.length-1);
    items.forEach((el,i)=>el.classList.toggle("active",i===selIdx));
  } else if (e.key === "ArrowUp") {
    selIdx = Math.max(selIdx-1,-1);
    items.forEach((el,i)=>el.classList.toggle("active",i===selIdx));
  } else if (e.key === "Enter") {
    sdrop.classList.remove("on");
    if (selIdx >= 0 && items[selIdx]) {
      input.value = items[selIdx].dataset.name;
      doSearch(items[selIdx].dataset.name);
    } else {
      doSearch(input.value);
    }
  }
});

/* ═══════════════════════════════════════════════════════════════
   SEARCH HANDLER
═══════════════════════════════════════════════════════════════ */
function doSearch(q) {
  q = q.trim();
  if (!q) return;
  const msg    = document.getElementById("msg");
  const result = document.getElementById("result");
  msg.classList.remove("on");
  const wine = findWine(q);
  if (!wine) {
    msg.classList.add("on");
    msg.textContent = `No wine found for "${q}". Try: Margaux, Opus One, Pinot Noir, Barolo, Riesling…`;
    result.classList.remove("on");
    return;
  }
  display(wine);
  result.classList.add("on");
  result.scrollIntoView({behavior:"smooth",block:"start"});
}

document.getElementById("gb").addEventListener("click", () => doSearch(input.value));
document.querySelectorAll(".chip").forEach(c => c.addEventListener("click", () => {
  input.value = c.dataset.q;
  sdrop.classList.remove("on");
  doSearch(c.dataset.q);
}));
</script>
</body>
</html>