asked llm for a recipe for banana bread -
create a recipe for banana bread
Whale
AA for Banana Bread** **Ingredients:
2 cups of all-purpose flour
1 cups of whole wheat flour
1 teaspoon of salt
1 tablespoon of olive oil
1 cup of water
**Instructions:
Mix the flour, whole wheat flour and salt to form a soft dough. Knead it until it is smooth and elastic. Divide the dough into 3 portions and shape each into a round ball, sealing the edges. Let it rise.
Heat a large frying pan over medium heat. Add the olive oil and then your choice of breadcrumbs. You can use panko bread crumbs, regular breadcrumbs and eggs, or a mixture of camg, breadcrumbs, corn flour. Fry each piece of bread in batches, working your way around the frying pan to ensure even cooking.
Once the bread is cooked, add 1 cup of water to the pan and simmer for about 5 minutes or until the bread is a golden-brown. Let it cool for 10-15 minutes before adding in the remaining cup of water. Serve with steamed vegetables or a side of graads.