name stringlengths 5 84 | review stringlengths 15 661 | rating float64 0 5 | meta dict | ingredients listlengths 1 31 | steps listlengths 1 25 | cooks_note stringclasses 259
values | editors_note stringclasses 64
values | nutrition_facts dict | url stringlengths 47 126 |
|---|---|---|---|---|---|---|---|---|---|
Irish Boiled Dinner (Corned Beef) | Easy boiled dinner of mouthwatering, tender corned beef with cabbage, potatoes, and carrots. This is my Irish great-grandmother's recipe. We serve it with soda bread and cornbread at our house. | 4.7 | {
"active_time": null,
"additional_time": null,
"bake_time": null,
"chill_time": null,
"cook_time": "4 hrs 30 mins",
"cool_time": null,
"fry_time": null,
"marinate_time": null,
"prep_time": "15 mins",
"rest_time": null,
"servings": "6",
"soak_time": null,
"stand_time": null,
"total_time": "4... | [
{
"name": "corned beef brisket",
"quanity": "1",
"unit": "(5 1/2 pound)"
},
{
"name": "onions",
"quanity": "2",
"unit": "large"
},
{
"name": "carrots, cut into 1 inch pieces",
"quanity": "10",
"unit": ""
},
{
"name": "cabbage, cored and cut into wedges",
"quan... | [
" Gather all ingredients.\n",
" Rinse brisket under cold water and place in a large pot. Add enough water to cover roast by 6 inches.\n",
" Peel onions and place them in the pot. Bring to a boil; cook for about 30 minutes at a rolling boil. Reduce heat to medium-low, so water is at a gentle boil. Cover and cook... | I use leftovers to make corned beef soup by reducing the broth and dicing up the leftover beef and vegetables. | unknown | {
"Calories": "918",
"Carbs": "107g",
"Fat": "36g",
"Protein": "47g"
} | https://www.allrecipes.com/recipe/30918/irish-boiled-dinner-corned-beef/ |
Irish Soda Bread | This Irish soda bread recipe was given to me by my mother, Agnes Walters. It is made with sour cream and always comes out moist and keeps for several days. | 4.7 | {
"active_time": null,
"additional_time": null,
"bake_time": null,
"chill_time": null,
"cook_time": "1 hr",
"cool_time": null,
"fry_time": null,
"marinate_time": null,
"prep_time": "10 mins",
"rest_time": null,
"servings": "20",
"soak_time": null,
"stand_time": null,
"total_time": "1 hr 10 m... | [
{
"name": "all-purpose flour",
"quanity": "4",
"unit": "cups"
},
{
"name": "white sugar",
"quanity": "1",
"unit": "cup"
},
{
"name": "baking powder",
"quanity": "2",
"unit": "teaspoons"
},
{
"name": "baking soda",
"quanity": "1",
"unit": "teaspoon"
},
... | [
" Preheat the oven to 325 degrees F (165 degrees C). Grease two 8x4-inch loaf pans.\n",
" Mix flour, sugar, baking powder, baking soda, and salt. Add sour cream, raisins, and eggs; mix until just combined. Distribute batter evenly between the prepared pans.\n",
" Bake loaves in the preheated oven for 1 hour.\n"... | unknown | unknown | {
"Calories": "215",
"Carbs": "37g",
"Fat": "6g",
"Protein": "5g"
} | https://www.allrecipes.com/recipe/6750/irish-soda-bread-i/ |
Easy Baileys Cheesecake | A friend made this at a Christmas cookie exchange party and is was wonderful! When in season serve with 1 pint strawberries, 1 1/2 pints raspberries, and 1 1/2 pints blackberries. | 4.6 | {
"active_time": null,
"additional_time": "8 hrs 10 mins",
"bake_time": null,
"chill_time": null,
"cook_time": "1 hr 50 mins",
"cool_time": null,
"fry_time": null,
"marinate_time": null,
"prep_time": "15 mins",
"rest_time": null,
"servings": "12",
"soak_time": null,
"stand_time": null,
"tota... | [
{
"name": "graham cracker crumbs",
"quanity": "1",
"unit": "cup"
},
{
"name": "white sugar",
"quanity": "3",
"unit": "tablespoons"
},
{
"name": "melted butter",
"quanity": "3",
"unit": "tablespoons"
},
{
"name": "cream cheese",
"quanity": "3",
"unit": "(8 ... | [
" Preheat the oven to 350 degrees F (175 degrees C). Mix together cracker crumbs, 3 tablespoons sugar, and melted butter; press mixture into bottom of 9-inch springform pan with 2 ¾ inch high sides. Bake crust in preheated oven until golden brown, about 8 minutes. Transfer crust to a rack to cool. Maintain oven tem... | unknown | unknown | {
"Calories": "476",
"Carbs": "36g",
"Fat": "33g",
"Protein": "8g"
} | https://www.allrecipes.com/recipe/7587/irish-cream-cheesecake/ |
Irish Soda Bread from County Cork | This is my mother's easy soda bread recipe. She makes it several times a week for some function or another. My sister loves this so much she has to control herself or she would eat a whole one with a stick of butter! I usually only make this easy soda bread for events that my mother can't come to. Slice into wedges, bu... | 4.8 | {
"active_time": null,
"additional_time": "30 mins",
"bake_time": null,
"chill_time": null,
"cook_time": "1 hr",
"cool_time": null,
"fry_time": null,
"marinate_time": null,
"prep_time": "15 mins",
"rest_time": null,
"servings": "12",
"soak_time": null,
"stand_time": null,
"total_time": "1 hr... | [
{
"name": "self-rising flour",
"quanity": "3",
"unit": "cups"
},
{
"name": "white sugar",
"quanity": "¾",
"unit": "cup"
},
{
"name": "butter",
"quanity": "¼",
"unit": "cup"
},
{
"name": "raisins",
"quanity": "2",
"unit": "cups"
},
{
"name": "egg",
... | [
" Preheat the oven to 375 degrees F (190 degrees C). Grease and flour a 9-inch round baking dish.\n",
" Mix self-rising flour, sugar, and butter in a large bowl with a pastry cutter until the mixture resembles coarse crumbs. Stir in raisins.\n",
" Whisk egg with 1 cup of milk in a separate bowl. Lightly mix mil... | unknown | unknown | {
"Calories": "282",
"Carbs": "56g",
"Fat": "5g",
"Protein": "5g"
} | https://www.allrecipes.com/recipe/213829/irish-soda-bread-from-county-cork/ |
Irish Bacon and Cabbage Soup | This Irish soup with bacon, potatoes, tomatoes, and cabbage is a wonderfully simple chunky soup. I use good quality Irish back bacon but if you can't get this, it tastes equally good made with pancetta. The dark green color of the cabbage alongside the tomatoes gives the soup a beautiful color. | 4.7 | {
"active_time": null,
"additional_time": null,
"bake_time": null,
"chill_time": null,
"cook_time": "30 mins",
"cool_time": null,
"fry_time": null,
"marinate_time": null,
"prep_time": "15 mins",
"rest_time": null,
"servings": "4",
"soak_time": null,
"stand_time": null,
"total_time": "45 mins... | [
{
"name": "Irish bacon, diced",
"quanity": "½",
"unit": "pound"
},
{
"name": "potatoes, peeled and cubed",
"quanity": "2",
"unit": "large"
},
{
"name": "diced tomatoes with juice",
"quanity": "1",
"unit": "(15 ounce) can"
},
{
"name": "chicken stock, or as needed"... | [
" Place bacon in a large, deep stockpot or saucepan. Cook over medium high heat until evenly brown. Drain off any excess fat.\n",
" Stir in potatoes, tomatoes, and enough chicken stock to cover. Season with salt and pepper. Bring to a boil, reduce heat and let simmer for 20 minutes, or until potatoes are tender.\... | unknown | unknown | {
"Calories": "276",
"Carbs": "38g",
"Fat": "8g",
"Protein": "12g"
} | https://www.allrecipes.com/recipe/100378/irish-bacon-and-cabbage-soup/ |
Beef and Guinness Irish Stew | This beef Irish stew is great for St. Patrick's Day. The mixture of the beef and Guinness is awesome! I usually add more beer than the recipe calls for. Serve with mashed potatoes. | 4.5 | {
"active_time": null,
"additional_time": null,
"bake_time": null,
"chill_time": null,
"cook_time": "3 hrs",
"cool_time": null,
"fry_time": null,
"marinate_time": null,
"prep_time": "30 mins",
"rest_time": null,
"servings": "6",
"soak_time": null,
"stand_time": null,
"total_time": "3 hrs 30 ... | [
{
"name": "lean beef stew meat, cut into 1-inch cubes",
"quanity": "2",
"unit": "pounds"
},
{
"name": "vegetable oil, divided",
"quanity": "3",
"unit": "tablespoons"
},
{
"name": "all-purpose flour",
"quanity": "2",
"unit": "tablespoons"
},
{
"name": "salt and gro... | [
" Toss beef cubes with 1 tablespoon of vegetable oil. Stir flour, salt, pepper, and cayenne pepper together in a separate bowl. Dredge beef in flour mixture to coat.\n",
" Heat remaining oil in a deep skillet or Dutch oven over medium-high heat. Add beef and brown on all sides. Add onions and garlic. Stir tomato ... | unknown | unknown | {
"Calories": "519",
"Carbs": "14g",
"Fat": "36g",
"Protein": "29g"
} | https://www.allrecipes.com/recipe/70298/beef-and-irish-stout-stew/ |
Irish Potato Soup | My Irish Great Grandmother fixed this potato soup regularly. My kids now enjoy it throughout winter. | 4.6 | {
"active_time": null,
"additional_time": null,
"bake_time": null,
"chill_time": null,
"cook_time": "35 mins",
"cool_time": null,
"fry_time": null,
"marinate_time": null,
"prep_time": "15 mins",
"rest_time": null,
"servings": "8",
"soak_time": null,
"stand_time": null,
"total_time": "50 mins... | [
{
"name": "bacon",
"quanity": "1",
"unit": "(1 pound) package"
},
{
"name": "onion, chopped",
"quanity": "1",
"unit": ""
},
{
"name": "celery, chopped",
"quanity": "1",
"unit": "cup"
},
{
"name": "potatoes, scrubbed and cubed",
"quanity": "6",
"unit": ""
... | [
" Place bacon in a large, deep skillet, and cook over medium-high heat, turning occasionally, until evenly browned, about 10 minutes. Drain bacon slices on a paper towel-lined plate, crumble, and set aside.\n",
" Cook and stir onion and celery in the remaining bacon grease over medium heat until the onion is tran... | unknown | unknown | {
"Calories": "358",
"Carbs": "39g",
"Fat": "15g",
"Protein": "17g"
} | https://www.allrecipes.com/recipe/213398/irish-potato-soup/ |
Guinness and Chocolate Cheesecake | This Guinness chocolate cheesecake is rich and smooth. A close friend is a cheesecake and Guinness fanatic. He requested a Guinness cheesecake for his 25th birthday; this is the result. | 4.5 | {
"active_time": null,
"additional_time": null,
"bake_time": null,
"chill_time": null,
"cook_time": "45 mins",
"cool_time": null,
"fry_time": null,
"marinate_time": null,
"prep_time": "35 mins",
"rest_time": null,
"servings": "12",
"soak_time": null,
"stand_time": null,
"total_time": "1 hr 2... | [
{
"name": "crushed chocolate cookies",
"quanity": "1",
"unit": "cup"
},
{
"name": "butter, softened",
"quanity": "¼",
"unit": "cup"
},
{
"name": "white sugar",
"quanity": "2",
"unit": "tablespoons"
},
{
"name": "unsweetened cocoa powder",
"quanity": "¼",
"... | [
" Preheat the oven to 350 degrees F (175 degrees C). Grease a 9-inch springform pan with butter.\n",
" Combine crushed cookies, butter, 2 tablespoons sugar, and cocoa in a small bowl; mix; press into the bottom of the prepared springform pan.\n",
" Place cream cheese in a large bowl and beat with an electric mi... | unknown | unknown | {
"Calories": "521",
"Carbs": "42g",
"Fat": "37g",
"Protein": "8g"
} | https://www.allrecipes.com/recipe/61410/guinness-and-chocolate-cheesecake/ |
Irish Cream Crème Brûlée | This is a great twist on an excellent dessert! We first had this at the English restaurant at Epcot, and this is the recipe I came up with the recreate it. | 4.8 | {
"active_time": null,
"additional_time": "5 hrs",
"bake_time": null,
"chill_time": null,
"cook_time": "1 hr 10 mins",
"cool_time": null,
"fry_time": null,
"marinate_time": null,
"prep_time": "15 mins",
"rest_time": null,
"servings": "6",
"soak_time": null,
"stand_time": null,
"total_time": ... | [
{
"name": "heavy cream",
"quanity": "2",
"unit": "cups"
},
{
"name": "white sugar",
"quanity": "⅓",
"unit": "cup"
},
{
"name": "egg yolks",
"quanity": "6",
"unit": "large"
},
{
"name": "vanilla extract",
"quanity": "1",
"unit": "teaspoon"
},
{
"nam... | [
" Preheat the oven to 300 degrees F (150 degrees C). Place 6 ramekins on a towel set in a roasting pan at least 3 inches deep.\n",
" Stir together cream and sugar in a saucepan over medium heat, and cook until very hot, stirring until the sugar dissolves. Whisk together egg yolks, vanilla, and Irish cream until c... | unknown | unknown | {
"Calories": "417",
"Carbs": "22g",
"Fat": "34g",
"Protein": "4g"
} | https://www.allrecipes.com/recipe/138086/irish-cream-creme-brulee/ |
Oven-Baked Pepper Steak | This pepper steak cooked in the oven is great with mashed potatoes and gravy. Cube steak is a flavorful cut that costs less than really expensive steaks. The kids love this recipe so much, they call it "Mom's famous cube steak." | 4.6 | {
"active_time": null,
"additional_time": null,
"bake_time": null,
"chill_time": null,
"cook_time": "1 hr 30 mins",
"cool_time": null,
"fry_time": null,
"marinate_time": null,
"prep_time": "15 mins",
"rest_time": null,
"servings": "4",
"soak_time": null,
"stand_time": null,
"total_time": "1 ... | [
{
"name": "all-purpose flour, or as needed",
"quanity": "¼",
"unit": "cup"
},
{
"name": "garlic powder, or to taste",
"quanity": "1⁄8",
"unit": "teaspoon"
},
{
"name": "onion powder, or to taste",
"quanity": "1⁄8",
"unit": "teaspoon"
},
{
"name": "cube steak",
... | [
" Preheat the oven to 350 degrees F (175 degrees C). Combine flour, garlic powder, and onion powder in a shallow bowl.\n",
" Season steak with seasoned salt and pepper, then dredge in flour mixture; shake off any excess.\n",
" Heat oil in a large frying pan over medium-high heat. Sear steaks in hot oil, then tr... | unknown | This recipe was updated to use beef broth instead of water based on user feedback. | {
"Calories": "393",
"Carbs": "11g",
"Fat": "23g",
"Protein": "33g"
} | https://www.allrecipes.com/recipe/30559/poor-mans-pepper-steak/ |
Low-Carb Chicken Vegetable Soup | I wanted to make a keto chicken vegetable soup without noodles or rice that was low-carb, healthy, and delicious! Use this as a base and add your own take on spices and veggies. | 4.6 | {
"active_time": null,
"additional_time": null,
"bake_time": null,
"chill_time": null,
"cook_time": "35 mins",
"cool_time": null,
"fry_time": null,
"marinate_time": null,
"prep_time": "15 mins",
"rest_time": null,
"servings": "6",
"soak_time": null,
"stand_time": null,
"total_time": "50 mins... | [
{
"name": "water",
"quanity": "6",
"unit": "cups"
},
{
"name": "chicken stock",
"quanity": "2",
"unit": "cups"
},
{
"name": "celery stalks, sliced",
"quanity": "4",
"unit": "medium"
},
{
"name": "carrots, sliced",
"quanity": "3",
"unit": "medium"
},
{
... | [
" Combine water, stock, celery, carrots, onion, parsley, garlic, bay leaf, thyme, paprika, salt, and black pepper in a large pot; bring to a simmer. Cover and cook until vegetables are soft, 20 to 30 minutes.\n",
" Add chicken and squash to the pot and simmer until squash is tender, about 10 minutes more.\n"
] | unknown | unknown | {
"Calories": "185",
"Carbs": "10g",
"Fat": "6g",
"Protein": "23g"
} | https://www.allrecipes.com/recipe/270021/low-carb-chicken-vegetable-soup/ |
Homemade Hot and Sour Soup | This hot and sour soup recipe is very easy to make. | 4.5 | {
"active_time": null,
"additional_time": null,
"bake_time": null,
"chill_time": null,
"cook_time": "20 mins",
"cool_time": null,
"fry_time": null,
"marinate_time": null,
"prep_time": "20 mins",
"rest_time": null,
"servings": "4",
"soak_time": null,
"stand_time": null,
"total_time": "40 mins... | [
{
"name": "chicken broth",
"quanity": "4",
"unit": "cups"
},
{
"name": "mushrooms, diced",
"quanity": "½",
"unit": "cup"
},
{
"name": "shredded cooked chicken (Optional)",
"quanity": "¼",
"unit": "cup"
},
{
"name": "soy sauce",
"quanity": "3",
"unit": "tab... | [
" Bring chicken broth to a simmer in a 2-quart saucepan. Add mushrooms, chicken, soy sauce, chile paste, and garlic. Simmer for 5 minutes. Add tofu, bamboo shoots, vinegar, and white pepper. Simmer for 5 minutes more.\n",
" Combine cold water and cornstarch in a cup; stir until smooth. Pour into soup and stir wel... | I use Better Than Bouillon to make the chicken broth. | unknown | {
"Calories": "122",
"Carbs": "10g",
"Fat": "6g",
"Protein": "8g"
} | https://www.allrecipes.com/recipe/277015/homemade-hot-and-sour-soup/ |
Slow Cooker Pork and Sauerkraut with Apples | This slow cooker pork, apples, and sauerkraut dish is traditionally served on New Year's Day in central Pennsylvania. The apple and onion in this recipe are surprisingly good and work magic together. It is customarily served with mashed potatoes. The sauerkraut mixture tops the mashed potatoes like a gravy. | 4.5 | {
"active_time": null,
"additional_time": null,
"bake_time": null,
"chill_time": null,
"cook_time": "4 hrs 5 mins",
"cool_time": null,
"fry_time": null,
"marinate_time": null,
"prep_time": "10 mins",
"rest_time": null,
"servings": "6",
"soak_time": null,
"stand_time": null,
"total_time": "4 ... | [
{
"name": "thick-cut pork chops",
"quanity": "6",
"unit": ""
},
{
"name": "tart apples, peeled and sliced",
"quanity": "4",
"unit": ""
},
{
"name": "onion, sliced",
"quanity": "1",
"unit": "large"
},
{
"name": "water, or more as needed to cover",
"quanity": " ... | [
" Heat a large skillet over medium-high heat. Brown pork chops in the hot skillet, 2 to 3 minutes per side. Drain grease.\n",
" Arrange apples and onion in the bottom of a slow cooker crock; top with browned pork chops. Pour in enough water to cover the bottom of the crock.\n",
" Cook on High for 3 hours or on ... | unknown | unknown | {
"Calories": "400",
"Carbs": "22g",
"Fat": "18g",
"Protein": "37g"
} | https://www.allrecipes.com/recipe/235927/slow-cooker-pork-and-sauerkraut-with-apples/ |
Lava Cake | The best lava cake I've ever had! Serve these decadent molten chocolate cakes topped with powdered sugar or vanilla ice cream. This recipe makes four delicious individual desserts. | 4.7 | {
"active_time": null,
"additional_time": "5 mins",
"bake_time": null,
"chill_time": null,
"cook_time": "15 mins",
"cool_time": null,
"fry_time": null,
"marinate_time": null,
"prep_time": "10 mins",
"rest_time": null,
"servings": "4",
"soak_time": null,
"stand_time": null,
"total_time": "30 ... | [
{
"name": "semisweet chocolate, finely chopped",
"quanity": "6 ½",
"unit": "(1 ounce) squares"
},
{
"name": "butter, cut into 8 pieces",
"quanity": "½",
"unit": "cup"
},
{
"name": "eggs, room temperature",
"quanity": "3",
"unit": ""
},
{
"name": "white sugar",
... | [
" Preheat the oven to 400 degrees F (200 degrees C). Grease and flour four 6-ounce ramekins.\n",
" Place chocolate and butter in the top of a double boiler over simmering water. Stir frequently, scraping down the sides with a rubber spatula to avoid scorching, until chocolate is melted, about 5 minutes.\n",
" C... | unknown | unknown | {
"Calories": "562",
"Carbs": "35g",
"Fat": "50g",
"Protein": "11g"
} | https://www.allrecipes.com/recipe/276304/lava-cake/ |
Perfect Lobster Bisque | This is a decadent lobster bisque that is surprisingly easy to prepare. Your guests will be impressed and feel pampered. Serve this delicious soup with hot, buttered bread. | 4.5 | {
"active_time": null,
"additional_time": null,
"bake_time": null,
"chill_time": null,
"cook_time": "1 hr",
"cool_time": null,
"fry_time": null,
"marinate_time": null,
"prep_time": "10 mins",
"rest_time": null,
"servings": "6",
"soak_time": null,
"stand_time": null,
"total_time": "1 hr 10 mi... | [
{
"name": "butter",
"quanity": "3",
"unit": "tablespoons"
},
{
"name": "chopped fresh mushrooms",
"quanity": "¼",
"unit": "cup"
},
{
"name": "chopped onion",
"quanity": "2",
"unit": "tablespoons"
},
{
"name": "chopped celery",
"quanity": "2",
"unit": "tabl... | [
" Melt butter in a large saucepan over medium-low heat. Add mushrooms, onion, celery, and carrot. Cook and stir until tender, about 10 minutes.\n",
" Stir in chicken broth, and season with salt and cayenne pepper. Bring to a boil, then simmer for 10 minutes.\n",
" Pour vegetable and broth mixture into the conta... | unknown | unknown | {
"Calories": "191",
"Carbs": "5g",
"Fat": "13g",
"Protein": "10g"
} | https://www.allrecipes.com/recipe/76637/perfect-lobster-bisque/ |
Lobster Mac and Cheese | This lobster mac and cheese is just my style: high-class meets down-home. The fantastic combination of flavors makes this one of my favorites. | 4.5 | {
"active_time": null,
"additional_time": null,
"bake_time": null,
"chill_time": null,
"cook_time": "1 hr 5 mins",
"cool_time": null,
"fry_time": null,
"marinate_time": null,
"prep_time": "30 mins",
"rest_time": null,
"servings": "8",
"soak_time": null,
"stand_time": null,
"total_time": "1 h... | [
{
"name": "elbow macaroni",
"quanity": "1",
"unit": "(16 ounce) package"
},
{
"name": "lobster, split",
"quanity": "1",
"unit": "(2 pound)"
},
{
"name": "butter, divided",
"quanity": "7",
"unit": "tablespoons"
},
{
"name": "onion, diced",
"quanity": "1",
"... | [
" Gather all ingredients.\n",
" Bring a large pot of lightly salted water to a boil. Cook elbow macaroni in boiling water, stirring occasionally, until tender yet firm to the bite, about 8 minutes. Reserve 2 cups hot pasta water, then drain macaroni in a colander set in the sink. Rinse with cold water to cool; se... | unknown | unknown | {
"Calories": "913",
"Carbs": "55g",
"Fat": "49g",
"Protein": "61g"
} | https://www.allrecipes.com/recipe/171001/lobster-mac-and-cheese/ |
Surf and Turf | Surf and turf is a combination of seafood and steak. This restaurant-worthy recipe grills marinated shrimp and filet steaks for a deliciously simple way to make a special dinner. You probably have most of the ingredients for the shrimp marinade in your pantry already. | 4.9 | {
"active_time": null,
"additional_time": "15 mins",
"bake_time": null,
"chill_time": null,
"cook_time": "15 mins",
"cool_time": null,
"fry_time": null,
"marinate_time": null,
"prep_time": "15 mins",
"rest_time": null,
"servings": "2",
"soak_time": null,
"stand_time": null,
"total_time": "45... | [
{
"name": "olive oil",
"quanity": "1",
"unit": "tablespoon"
},
{
"name": "butter, melted",
"quanity": "1",
"unit": "tablespoon"
},
{
"name": "finely minced onion",
"quanity": "1",
"unit": "tablespoon"
},
{
"name": "white wine",
"quanity": "1",
"unit": "tab... | [
" Whisk 1 tablespoon olive oil, butter, onion, wine, Worcestershire sauce, lemon juice, parsley, seafood seasoning, garlic, and pepper together in a bowl; add shrimp. Toss to coat evenly. Cover the bowl with plastic wrap and refrigerate for flavors to blend, at least 15 minutes.\n",
" Preheat an outdoor grill for... | unknown | Nutrition data for this recipe includes the full amount of marinade ingredients. The actual amount of marinade consumed will vary. | {
"Calories": "444",
"Carbs": "3g",
"Fat": "35g",
"Protein": "27g"
} | https://www.allrecipes.com/recipe/233259/surf-and-turf-for-two/ |
Flourless Chocolate Cake | A dense flourless chocolate cake that's rich and fudgy. Perfect for a decadent chocolate dessert and for those of us who can't tolerate wheat or gluten. | 4.8 | {
"active_time": null,
"additional_time": "8 hrs",
"bake_time": null,
"chill_time": null,
"cook_time": "45 mins",
"cool_time": null,
"fry_time": null,
"marinate_time": null,
"prep_time": "25 mins",
"rest_time": null,
"servings": "16",
"soak_time": null,
"stand_time": null,
"total_time": "9 h... | [
{
"name": "white sugar",
"quanity": "¾",
"unit": "cup"
},
{
"name": "water",
"quanity": "½",
"unit": "cup"
},
{
"name": "salt",
"quanity": "¼",
"unit": "teaspoon"
},
{
"name": "bittersweet chocolate",
"quanity": "18",
"unit": "(1 ounce) squares"
},
{
... | [
" Preheat the oven to 300 degrees F (150 degrees C). Grease a 10-inch round cake pan; set aside.\n",
" Combine sugar, water, and salt in a small saucepan over medium heat. Stir until completely dissolved; set aside.\n",
" Melt bittersweet chocolate in a microwave-safe glass or ceramic bowl in 15-second interval... | unknown | unknown | {
"Calories": "341",
"Carbs": "28g",
"Fat": "24g",
"Protein": "5g"
} | https://www.allrecipes.com/recipe/8149/flourless-chocolate-cake-i/ |
Lobster Risotto | This lobster risotto is deliciously rich and creamy. It's made with cooked lobster, Arborio rice, caramelized onions, white wine, and Parmesan cheese for a seafood dish that is sure to impress! | 4.7 | {
"active_time": null,
"additional_time": null,
"bake_time": null,
"chill_time": null,
"cook_time": "1 hr",
"cool_time": null,
"fry_time": null,
"marinate_time": null,
"prep_time": "15 mins",
"rest_time": null,
"servings": "6",
"soak_time": null,
"stand_time": null,
"total_time": "1 hr 15 mi... | [
{
"name": "olive oil, divided",
"quanity": "¼",
"unit": "cup"
},
{
"name": "onions, chopped",
"quanity": "2",
"unit": ""
},
{
"name": "chicken broth",
"quanity": "6",
"unit": "cups"
},
{
"name": "shallot, chopped",
"quanity": "1",
"unit": ""
},
{
"... | [
" Heat 2 tablespoons oil in a large skillet over medium heat. Add onions; cook and stir until caramelized and very tender, about 20 minutes.\n",
" Bring chicken broth to a boil in a pot; reduce heat to low and keep at a simmer.\n",
" Heat remaining 2 tablespoons oil in a large, flat-bottom pan over medium-high ... | unknown | unknown | {
"Calories": "565",
"Carbs": "60g",
"Fat": "25g",
"Protein": "19g"
} | https://www.allrecipes.com/recipe/245056/lobster-risotto/ |
Dot's Ham, Cabbage, and Potatoes | This Irish ham, cabbage, and potato dish is my Mom's recipe which she made every St. Patrick's Day. Cooked together in one pot and boy is it juicy! My mom is Irish and didn't like the traditional corned beef and cabbage so this dish makes a delicious alternative. Add a nice warm crusty roll, butter, and a pint of Guinn... | 4.6 | {
"active_time": null,
"additional_time": null,
"bake_time": null,
"chill_time": null,
"cook_time": "1 hr 20 mins",
"cool_time": null,
"fry_time": null,
"marinate_time": null,
"prep_time": "10 mins",
"rest_time": null,
"servings": "4",
"soak_time": null,
"stand_time": null,
"total_time": "1 ... | [
{
"name": "smoked pork butt",
"quanity": "1",
"unit": "pound"
},
{
"name": "water to cover",
"quanity": "",
"unit": ""
},
{
"name": "salt and ground black pepper to taste",
"quanity": "",
"unit": ""
},
{
"name": "red potatoes, peeled",
"quanity": "2",
"uni... | [
" Place smoked pork butt in a 6-quart pot with enough water to cover; season with salt and pepper. Bring to a boil over medium-high heat, then reduce heat to medium-low and simmer for 1 hour.\n",
" Stir in potatoes and cabbage. Simmer until potatoes are tender, about 20 minutes.\n",
" Remove pork from soup and ... | unknown | unknown | {
"Calories": "472",
"Carbs": "54g",
"Fat": "21g",
"Protein": "23g"
} | https://www.allrecipes.com/recipe/220499/dots-ham-cabbage-and-potatoes/ |
Irish Brown Bread | We love this Irish brown bread recipe. It makes a delicious brown bread closest to what we ate while in Ireland. It isn't Irish soda bread, which has a completely different taste and texture. | 4.8 | {
"active_time": null,
"additional_time": null,
"bake_time": null,
"chill_time": null,
"cook_time": "40 mins",
"cool_time": null,
"fry_time": null,
"marinate_time": null,
"prep_time": "20 mins",
"rest_time": null,
"servings": "12",
"soak_time": null,
"stand_time": null,
"total_time": "1 hr",... | [
{
"name": "all-purpose flour",
"quanity": "1",
"unit": "cup"
},
{
"name": "white sugar",
"quanity": "2",
"unit": "tablespoons"
},
{
"name": "baking powder",
"quanity": "1",
"unit": "teaspoon"
},
{
"name": "baking soda",
"quanity": "1",
"unit": "teaspoon"
... | [
" Preheat the oven to 375 degrees F (190 degrees C). Lightly grease a baking sheet.\n",
" Mix all-purpose flour, sugar, baking powder, baking soda, and salt together in a large bowl. Cut butter into flour mixture with a pastry blender or 2 knives until mixture forms fine crumbs. Stir in whole wheat flour and quic... | unknown | unknown | {
"Calories": "150",
"Carbs": "28g",
"Fat": "2g",
"Protein": "6g"
} | https://www.allrecipes.com/recipe/220525/irish-brown-bread/ |
Túrós Csusza (Pasta with Cottage Cheese) | This túrós csusza recipe is great for nights when you get home and need something to wind down. It is a Hungarian dish I learned from my dad last year when I turned twelve. It consists of bacon, egg noodles, sour cream, and cottage cheese. Élvezet! | 4.1 | {
"active_time": null,
"additional_time": null,
"bake_time": null,
"chill_time": null,
"cook_time": "25 mins",
"cool_time": null,
"fry_time": null,
"marinate_time": null,
"prep_time": "10 mins",
"rest_time": null,
"servings": "8",
"soak_time": null,
"stand_time": null,
"total_time": "35 mins... | [
{
"name": "egg noodles",
"quanity": "1",
"unit": "(16 ounce) package"
},
{
"name": "smoked bacon",
"quanity": "3 ½",
"unit": "slices"
},
{
"name": "sour cream",
"quanity": "2",
"unit": "cups"
},
{
"name": "cottage cheese",
"quanity": "1",
"unit": "(12 ounc... | [
" Preheat the oven to 350 degrees F (175 degrees C).\n",
" Bring a large pot of lightly salted water to a boil. Cook egg noodles in boiling water until al dente, 8 to 10 minutes. Drain well and set aside.\n",
" Cook bacon in a large skillet over medium-high heat, turning occasionally, until evenly browned, abou... | unknown | unknown | {
"Calories": "438",
"Carbs": "44g",
"Fat": "22g",
"Protein": "17g"
} | https://www.allrecipes.com/recipe/150156/turos-csusza-pasta-with-cottage-cheese/ |
Burger Spice Rub | A great spice rub that i got from my CO of my ship of all people! | 4.4 | {
"active_time": null,
"additional_time": null,
"bake_time": null,
"chill_time": null,
"cook_time": null,
"cool_time": null,
"fry_time": null,
"marinate_time": null,
"prep_time": "5 mins",
"rest_time": null,
"servings": "20",
"soak_time": null,
"stand_time": null,
"total_time": "5 mins",
"... | [
{
"name": "brown sugar",
"quanity": "¼",
"unit": "cup"
},
{
"name": "sea salt",
"quanity": "2",
"unit": "tablespoons"
},
{
"name": "paprika",
"quanity": "2",
"unit": "tablespoons"
},
{
"name": "ground black pepper",
"quanity": "2",
"unit": "tablespoons"
... | [
" Mix brown sugar, sea salt, paprika, black pepper, onion powder, garlic powder, cumin, sage, red pepper flakes, chili powder, and thyme in a bowl until well blended. Store in an airtight container.\n"
] | unknown | unknown | {
"Calories": "18",
"Carbs": "4g",
"Fat": "0g",
"Protein": "0g"
} | https://www.allrecipes.com/recipe/218293/burger-spice-rub/ |
Irish Soda Bread Muffins | These Irish soda bread muffins are easy to make in one bowl. Simply mix, then bake for 20 minutes to get twelve tasty muffins! | 4.7 | {
"active_time": null,
"additional_time": null,
"bake_time": null,
"chill_time": null,
"cook_time": "20 mins",
"cool_time": null,
"fry_time": null,
"marinate_time": null,
"prep_time": "10 mins",
"rest_time": null,
"servings": "12",
"soak_time": null,
"stand_time": null,
"total_time": "30 min... | [
{
"name": "all-purpose flour",
"quanity": "3",
"unit": "cups"
},
{
"name": "raisins",
"quanity": "1",
"unit": "cup"
},
{
"name": "white sugar",
"quanity": "½",
"unit": "cup"
},
{
"name": "white sugar",
"quanity": "2",
"unit": "tablespoons"
},
{
"na... | [
" Preheat the oven to 400 degrees F (200 degrees C). Line a muffin tin with paper liners.\n",
" Mix flour, raisins, 1/2 cup plus 2 tablespoons sugar, caraway seeds, baking powder, salt, and baking soda in a large bowl.\n",
" Whisk buttermilk and egg together in a small bowl. Stir into flour mixture. Fold butter... | unknown | unknown | {
"Calories": "252",
"Carbs": "47g",
"Fat": "5g",
"Protein": "6g"
} | https://www.allrecipes.com/recipe/256753/irish-soda-bread-muffins/ |
Cajun Ponchartrain Sauce | My take on the Ponchartrain sauce served at a popular seafood restaurant chain in my town. Although I prefer snapper, it may be ladled over any grilled, blackened, steamed, or pan fried fish. Very elegant and easy! Great idea for a romantic candlelight dinner for two. | 4.8 | {
"active_time": null,
"additional_time": null,
"bake_time": null,
"chill_time": null,
"cook_time": "5 mins",
"cool_time": null,
"fry_time": null,
"marinate_time": null,
"prep_time": "10 mins",
"rest_time": null,
"servings": "2",
"soak_time": null,
"stand_time": null,
"total_time": "15 mins"... | [
{
"name": "butter",
"quanity": "¼",
"unit": "cup"
},
{
"name": "fresh mushrooms, sliced",
"quanity": "8",
"unit": ""
},
{
"name": "medium shrimp - peeled and deveined",
"quanity": "8",
"unit": ""
},
{
"name": "whipping cream",
"quanity": "¼",
"unit": "cup"... | [
" In a medium saucepan, saute mushrooms in 1 teaspoon butter until tender. Stir in shrimp, and cook until pink. Transfer to a bowl.\n",
" In the same saucepan, melt the remaining butter. Slowly mix in cream. Stir in shrimp and mushroom mixture, and season to taste with garlic powder and black pepper. Simmer over ... | unknown | unknown | {
"Calories": "355",
"Carbs": "4g",
"Fat": "35g",
"Protein": "8g"
} | https://www.allrecipes.com/recipe/41755/cajun-ponchartrain-sauce/ |
Ultimate Irish Cream Chocolate Mousse | A creamy chocolate mousse flavored with Irish cream. I really didn't know I could make something so good! | 4.5 | {
"active_time": null,
"additional_time": null,
"bake_time": null,
"chill_time": null,
"cook_time": "5 mins",
"cool_time": null,
"fry_time": null,
"marinate_time": null,
"prep_time": "15 mins",
"rest_time": null,
"servings": "4",
"soak_time": null,
"stand_time": null,
"total_time": "20 mins"... | [
{
"name": "dark chocolate, chopped",
"quanity": "4",
"unit": "ounces"
},
{
"name": "eggs, separated",
"quanity": "3",
"unit": "large"
},
{
"name": "Baileys Irish cream liqueur",
"quanity": "1",
"unit": "tablespoon"
},
{
"name": "whipped cream",
"quanity": "1",... | [
" Melt chocolate in a small saucepan over low heat. Remove from heat and allow to cool.\n",
" Beat egg yolks in a large bowl; stir in cooled melted chocolate and Baileys. Fold in 1/2 of the whipped cream.\n",
" Beat egg whites in a separate bowl until stiff; fold into chocolate mixture.\n",
" Spoon mousse int... | unknown | This recipe contains raw egg. We recommend that pregnant women, young children, the elderly, and the infirm do not consume raw egg. Learn more about egg safety from our article, How to Make Your Eggs Safe. | {
"Calories": "270",
"Carbs": "22g",
"Fat": "16g",
"Protein": "7g"
} | https://www.allrecipes.com/recipe/109992/ultimate-irish-cream-chocolate-mousse/ |
Glazed Fig Cake | This spiced cake with fresh figs makes your whole house smell good. | 4.5 | {
"active_time": null,
"additional_time": "30 mins",
"bake_time": null,
"chill_time": null,
"cook_time": "1 hr",
"cool_time": null,
"fry_time": null,
"marinate_time": null,
"prep_time": "30 mins",
"rest_time": null,
"servings": "18",
"soak_time": null,
"stand_time": null,
"total_time": "2 hr... | [
{
"name": "all-purpose flour",
"quanity": "2",
"unit": "cups"
},
{
"name": "ground cinnamon",
"quanity": "1",
"unit": "teaspoon"
},
{
"name": "ground cloves",
"quanity": "1",
"unit": "teaspoon"
},
{
"name": "ground nutmeg",
"quanity": "1",
"unit": "teaspoo... | [
" Preheat the oven to 300 degrees F (150 degrees C). Grease a 9x13-inch dish.\n",
" Make the cake: Mix flour, cinnamon, cloves, nutmeg, baking soda, baking powder, and salt together in a bowl.\n",
" Cream sugar and butter in a large bowl with an electric mixer until light and fluffy. Stir in eggs. Beat in flour... | unknown | unknown | {
"Calories": "352",
"Carbs": "38g",
"Fat": "21g",
"Protein": "4g"
} | https://www.allrecipes.com/recipe/21074/fig-cake-i/ |
Irish Beef Stew | I got this recipe for Irish beef stew from a friend who recently vacationed in Ireland. This is one of my favorite easy dinners when it's cold outside! The Guinness beer really adds a great flavor. | 4.6 | {
"active_time": null,
"additional_time": null,
"bake_time": null,
"chill_time": null,
"cook_time": "6 hrs",
"cool_time": null,
"fry_time": null,
"marinate_time": null,
"prep_time": "30 mins",
"rest_time": null,
"servings": "8",
"soak_time": null,
"stand_time": null,
"total_time": "6 hrs 30 ... | [
{
"name": "olive oil",
"quanity": "2",
"unit": "tablespoons"
},
{
"name": "all-purpose flour",
"quanity": "3",
"unit": "tablespoons"
},
{
"name": "beef chuck, cut into 1 ½-inch cubes",
"quanity": "2",
"unit": "pounds"
},
{
"name": "carrots, peeled and cut into 1-i... | [
" Heat oil in a large skillet over medium heat. Toss beef cubes with flour to coat, then fry in the hot oil until browned. Place the carrots, potatoes, onion and garlic in a large slow cooker. Place the meat on top of the vegetables. Mix together the beef broth and tomato paste and pour into the slow cooker along w... | unknown | unknown | {
"Calories": "597",
"Carbs": "63g",
"Fat": "27g",
"Protein": "28g"
} | https://www.allrecipes.com/recipe/100839/irish-beef-stew/ |
Dutch Oven Corned Beef and Cabbage | This corned beef takes time to cook in a Dutch oven but you won't be disappointed. Give yourself a little luck o' the Irish with this Americanized version of an Irish feast. Serve with butter and Irish soda bread. | 4.7 | {
"active_time": null,
"additional_time": null,
"bake_time": null,
"chill_time": null,
"cook_time": "3 hrs",
"cool_time": null,
"fry_time": null,
"marinate_time": null,
"prep_time": "20 mins",
"rest_time": null,
"servings": "8",
"soak_time": null,
"stand_time": null,
"total_time": "3 hrs 20 ... | [
{
"name": "corned beef brisket",
"quanity": "4 ½",
"unit": "pounds"
},
{
"name": "black peppercorns",
"quanity": "5",
"unit": ""
},
{
"name": "garlic powder",
"quanity": "½",
"unit": "teaspoon"
},
{
"name": "onion, peeled and left whole",
"quanity": "1",
"... | [
" Place beef brisket, peppercorns, garlic powder, onion, bay leaves, and salt in a 6-quart Dutch oven; fill pan with water to cover everything completely. Bring to a boil and cook for 20 minutes. Skim off any residue that floats to the top; reduce heat to a simmer and cook for 2 to 3 hours, until meat can be pulled... | unknown | unknown | {
"Calories": "515",
"Carbs": "49g",
"Fat": "24g",
"Protein": "26g"
} | https://www.allrecipes.com/recipe/27024/baked-corned-beef-and-cabbage/ |
Slow Cooker Guinness Corned Beef and Veggies | A slow cooker recipe for some traditional-style Irish corned beef and cabbage cooked with Irish stout that smells as good as it tastes. Sweet potatoes are added for those whose diet prefers them. | 4.5 | {
"active_time": null,
"additional_time": null,
"bake_time": null,
"chill_time": null,
"cook_time": "6 hrs",
"cool_time": null,
"fry_time": null,
"marinate_time": null,
"prep_time": "30 mins",
"rest_time": null,
"servings": "16",
"soak_time": null,
"stand_time": null,
"total_time": "6 hrs 30... | [
{
"name": "Irish stout beer (such as Guinness), divided",
"quanity": "1 ½",
"unit": "(12 fluid ounce) cans or bottles"
},
{
"name": "corned beef brisket",
"quanity": "1",
"unit": "(4 pound)"
},
{
"name": "brown sugar",
"quanity": "1 ½",
"unit": "cups"
},
{
"name":... | [
" Pour 1 bottle Irish stout beer into a slow cooker.\n",
" Rinse corned beef brisket and pat dry. Rub with brown sugar, including the bottom, and gently place brisket into the slow cooker with the stout beer.\n",
" Arrange sweet potatoes, cabbage, onion, carrots, and red potatoes on and around the brisket in th... | unknown | unknown | {
"Calories": "289",
"Carbs": "39g",
"Fat": "10g",
"Protein": "12g"
} | https://www.allrecipes.com/recipe/220555/stout-slow-cooker-corned-beef-and-veggies/ |
Chef John's Corned Beef and Cabbage | It's almost St. Patrick's Day, and for many that means boiling up a nice authentic Irish dinner of corned beef and cabbage. The original Irish recipe actually used a type of lean bacon, made with a cut of pork similar to Canadian bacon. Corned beef came into the picture as a lower-cost substitution, to replace the more... | 4.8 | {
"active_time": null,
"additional_time": "10 mins",
"bake_time": null,
"chill_time": null,
"cook_time": "3 hrs 50 mins",
"cool_time": null,
"fry_time": null,
"marinate_time": null,
"prep_time": "15 mins",
"rest_time": null,
"servings": "8",
"soak_time": null,
"stand_time": null,
"total_time... | [
{
"name": "corned beef brisket with spice packet",
"quanity": "1",
"unit": "(4 pound)"
},
{
"name": "water",
"quanity": "3",
"unit": "quarts"
},
{
"name": "onion, quartered",
"quanity": "1",
"unit": ""
},
{
"name": "carrots, cut into large chunks",
"quanity": ... | [
" Combine corned beef and spice packet contents, water, onion, carrots, celery, and salt together in a large pot or Dutch oven; bring to a simmer, skimming off any foam that rises to the surface.\n",
" Cover the pot, reduce heat to low, and simmer until meat is almost fork-tender, about 3 hours. Add potatoes and ... | unknown | unknown | {
"Calories": "380",
"Carbs": "29g",
"Fat": "20g",
"Protein": "22g"
} | https://www.allrecipes.com/recipe/236601/chef-johns-corned-beef-and-cabbage/ |
Roasted Rutabaga and Squash Soup | A delicious, easy to make rutabaga soup for brisk winter evenings. | 4 | {
"active_time": null,
"additional_time": null,
"bake_time": null,
"chill_time": null,
"cook_time": "1 hr 5 mins",
"cool_time": null,
"fry_time": null,
"marinate_time": null,
"prep_time": "30 mins",
"rest_time": null,
"servings": "6",
"soak_time": null,
"stand_time": null,
"total_time": "1 h... | [
{
"name": "rutabaga, peeled and diced",
"quanity": "1",
"unit": "large"
},
{
"name": "butternut squash - peeled, seeded, and diced",
"quanity": "½",
"unit": ""
},
{
"name": "sweet potato, peeled and diced",
"quanity": "1",
"unit": "large"
},
{
"name": "garlic",
... | [
" Preheat the oven to 375 degrees F (190 degrees C).\n",
" Combine rutabaga, butternut squash, sweet potato, garlic cloves, herbes de Provence, salt, and pepper in a large baking dish. Drizzle with olive oil and toss to coat.\n",
" Bake in the preheated oven until fork-tender, about 60 minutes. Transfer to a la... | unknown | unknown | {
"Calories": "348",
"Carbs": "44g",
"Fat": "16g",
"Protein": "9g"
} | https://www.allrecipes.com/recipe/278186/roasted-rutabaga-and-squash-soup/ |
Hot Chocolate Bombs | Learn how to make hot chocolate bombs with this easy, fun recipe. Place a frozen chocolate bomb in a cup of steaming hot milk, stir, and voilà — homemade hot chocolate in just a few minutes! Top with whipped cream, marshmallows, chocolate sprinkles, or your favorite toppings. | 0 | {
"active_time": null,
"additional_time": "10 hrs",
"bake_time": null,
"chill_time": null,
"cook_time": "5 mins",
"cool_time": null,
"fry_time": null,
"marinate_time": null,
"prep_time": "10 mins",
"rest_time": null,
"servings": "14",
"soak_time": null,
"stand_time": null,
"total_time": "10 ... | [
{
"name": "semisweet chocolate chips",
"quanity": "2 ½",
"unit": "cups"
},
{
"name": "heavy whipping cream",
"quanity": "1",
"unit": "cup"
},
{
"name": "white sugar",
"quanity": "1",
"unit": "tablespoon"
},
{
"name": "vanilla extract",
"quanity": "1",
"uni... | [
" Combine chocolate chips, cream, and sugar in a microwave-safe dish and cook in the microwave for 1 minute. Stir, then cook for 30-second intervals until chocolate is melted and mixture is smooth. Mix in vanilla and salt until well incorporated. Cover the bowl and refrigerate for at least 2 hours.\n",
" Scoop ch... | unknown | unknown | {
"Calories": "209",
"Carbs": "21g",
"Fat": "15g",
"Protein": "2g"
} | https://www.allrecipes.com/recipe/278801/hot-chocolate-bombs/ |
Simple Sweet Potato Soup | This easy sweet potato soup recipe has only 6 ingredients. I got it from my boyfriend's mom who adapted it from another recipe. It can be as thick or thin as you like, and I like it quite thick. To dress it up when serving, drizzle some cream on top and float a lime twist or slice of lime on top. Delicious served hot o... | 4.1 | {
"active_time": null,
"additional_time": null,
"bake_time": null,
"chill_time": null,
"cook_time": "35 mins",
"cool_time": null,
"fry_time": null,
"marinate_time": null,
"prep_time": "15 mins",
"rest_time": null,
"servings": "8",
"soak_time": null,
"stand_time": null,
"total_time": "50 mins... | [
{
"name": "sweet potatoes, peeled and chopped",
"quanity": "6",
"unit": "medium"
},
{
"name": "minced fresh ginger",
"quanity": "1",
"unit": "tablespoon"
},
{
"name": "chicken or vegetable stock",
"quanity": "2",
"unit": "cups"
},
{
"name": "water, or as needed",
... | [
" Place potatoes and ginger in a large saucepan. Pour in chicken stock and water; bring to a boil. Reduce heat to medium-low, cover, and simmer until potatoes have softened, about 30 minutes.\n",
" Purée potato mixture and lime juice in a food processor or with a hand blender until smooth. Return soup to the sauc... | unknown | unknown | {
"Calories": "187",
"Carbs": "38g",
"Fat": "2g",
"Protein": "5g"
} | https://www.allrecipes.com/recipe/140546/simple-sweet-potato-soup/ |
Beer Braised Irish Stew and Colcannon | Beef stew is served with colcannon in this recipe that I shared with girlfriends in my recipe club last year. It is a yummy alternative to corned beef for St. Patrick's Day and a wonderful anytime dish! | 4.7 | {
"active_time": null,
"additional_time": null,
"bake_time": null,
"chill_time": null,
"cook_time": "2 hrs",
"cool_time": null,
"fry_time": null,
"marinate_time": null,
"prep_time": "1 hr",
"rest_time": null,
"servings": "8",
"soak_time": null,
"stand_time": null,
"total_time": "3 hrs",
"y... | [
{
"name": "vegetable oil",
"quanity": "1",
"unit": "tablespoon"
},
{
"name": "beef chuck roast, trimmed of fat and cut into 1/2-inch cubes",
"quanity": "1",
"unit": "(3 pound)"
},
{
"name": "all-purpose flour",
"quanity": "2",
"unit": "tablespoons"
},
{
"name": "d... | [
" Preheat the oven to 325 degrees F (165 degrees C).\n",
" Make stew: Heat oil in a large Dutch oven over medium-high heat until very hot. Working in 2 batches, cook and stir beef in hot oil until browned. Return all of the meat to the Dutch oven, sprinkle with flour, and stir lightly to coat. Stir in beer, onion... | unknown | unknown | {
"Calories": "453",
"Carbs": "30g",
"Fat": "24g",
"Protein": "25g"
} | https://www.allrecipes.com/recipe/213340/beer-braised-irish-stew-and-colcannon/ |
Apple and Brown Sugar Corned Beef | I make this brown sugar corned beef every year for my family on St. Patrick's Day. Delicious and filling! | 4.5 | {
"active_time": null,
"additional_time": null,
"bake_time": null,
"chill_time": null,
"cook_time": "4 hrs",
"cool_time": null,
"fry_time": null,
"marinate_time": null,
"prep_time": "15 mins",
"rest_time": null,
"servings": "10",
"soak_time": null,
"stand_time": null,
"total_time": "4 hrs 15... | [
{
"name": "apple juice",
"quanity": "4",
"unit": "cups"
},
{
"name": "brown sugar",
"quanity": "½",
"unit": "cup"
},
{
"name": "prepared mustard",
"quanity": "1",
"unit": "tablespoon"
},
{
"name": "corned beef briskets with spice packets",
"quanity": "2",
... | [
" Pour apple juice into a large slow cooker. Mix in brown sugar and mustard, stirring until brown sugar has dissolved. Mix in the contents of the spice packets, then lay briskets into apple juice mixture. Top with potatoes, cabbage chunks, onions, and carrots, then push vegetables into liquid.\n",
" Cover and coo... | For stovetop cooking, place beef, apple juice, brown sugar and mustard in a large covered stockpot and bring to boil. Reduce heat and simmer, covered, for 40 minutes per pound of meat. Add vegetables for the last 30 minutes of cooking. | unknown | {
"Calories": "672",
"Carbs": "87g",
"Fat": "24g",
"Protein": "31g"
} | https://www.allrecipes.com/recipe/216933/apple-and-brown-sugar-corned-beef/ |
Asparagus with Parmesan Crust | This asparagus with Parmesan crust can be used as either a side dish or a warm appetizer. Indulge yourself with the finest balsamic vinegar you can find, and enjoy! | 4.5 | {
"active_time": null,
"additional_time": null,
"bake_time": null,
"chill_time": null,
"cook_time": "15 mins",
"cool_time": null,
"fry_time": null,
"marinate_time": null,
"prep_time": "10 mins",
"rest_time": null,
"servings": "4",
"soak_time": null,
"stand_time": null,
"total_time": "25 mins... | [
{
"name": "thin asparagus spears",
"quanity": "1",
"unit": "pound"
},
{
"name": "extra virgin olive oil",
"quanity": "1",
"unit": "tablespoon"
},
{
"name": "shaved Parmesan cheese",
"quanity": "1",
"unit": "ounce"
},
{
"name": "freshly ground black pepper to taste... | [
" Preheat the oven to 450 degrees F (230 degrees C).\n",
" Place asparagus spears on a baking sheet. Drizzle with olive oil; toss to coat evenly. Arrange asparagus spears in a single layer. Sprinkle Parmesan cheese over asparagus and season with freshly ground black pepper.\n",
" Bake in the preheated oven unti... | unknown | unknown | {
"Calories": "93",
"Carbs": "7g",
"Fat": "6g",
"Protein": "5g"
} | https://www.allrecipes.com/recipe/34946/asparagus-with-parmesan-crust/ |
Cabbage Cakes | These cabbage cakes are light and fluffy pancakes with lots of soft cabbage and onions. They go perfectly with a dollop of sour cream on top and an onion-rhubarb relish on the side. | 4.1 | {
"active_time": null,
"additional_time": null,
"bake_time": null,
"chill_time": null,
"cook_time": "15 mins",
"cool_time": null,
"fry_time": null,
"marinate_time": null,
"prep_time": "15 mins",
"rest_time": null,
"servings": "15",
"soak_time": null,
"stand_time": null,
"total_time": "30 min... | [
{
"name": "olive oil",
"quanity": "1",
"unit": "tablespoon"
},
{
"name": "cabbage, cored and sliced thin",
"quanity": "½",
"unit": "small head"
},
{
"name": "onion, thinly sliced",
"quanity": "1",
"unit": ""
},
{
"name": "black pepper to taste",
"quanity": "un... | [
" Heat olive oil in a large skillet over medium heat. Cook and stir cabbage and onion in hot oil until soft and fragrant, about 10 minutes. Season with pepper. Set aside to cool.\n",
" Whisk together yogurt, milk, eggs, and vegetable oil in a large bowl until evenly blended. Stir together flour, baking powder, an... | unknown | unknown | {
"Calories": "136",
"Carbs": "16g",
"Fat": "6g",
"Protein": "4g"
} | https://www.allrecipes.com/recipe/178374/cabbage-cakes/ |
Black-Eyed Peas with Pork and Greens | Black-eyed peas and three kinds of pork are used in this recipe. How can that not bring good fortune? This is my variation of Hoppin' John, which is black-eyed peas, rice, and pork stewed together, usually served with some kind of greens and cornbread. | 4.8 | {
"active_time": null,
"additional_time": "8 hrs",
"bake_time": null,
"chill_time": null,
"cook_time": "1 hr 55 mins",
"cool_time": null,
"fry_time": null,
"marinate_time": null,
"prep_time": "25 mins",
"rest_time": null,
"servings": "8",
"soak_time": null,
"stand_time": null,
"total_time": ... | [
{
"name": "dried black-eyed peas",
"quanity": "1",
"unit": "pound"
},
{
"name": "pork neck bones",
"quanity": "1",
"unit": "pound"
},
{
"name": "bacon, cut into 1/2-inch pieces",
"quanity": "3",
"unit": "slices"
},
{
"name": "diced onion",
"quanity": "1",
... | [
" Place black-eyed peas into a large container and cover with several inches of cool water; let stand, 8 hours to overnight. Drain and set aside.\n",
" Cook pork neck bones and bacon in a Dutch oven over medium heat until lightly browned, about 5 minutes. Add onion, celery, and carrot; cook and stir until softene... | unknown | unknown | {
"Calories": "463",
"Carbs": "46g",
"Fat": "15g",
"Protein": "37g"
} | https://www.allrecipes.com/recipe/221949/black-eyed-peas-with-pork-and-greens/ |
Split Pea Soup with Homemade Ham Bone Stock | This split pea soup with ham stock is a family recipe that I added a few tweaks to. We always make this after Easter with our leftover ham bone. Simple and delicious! | 4.4 | {
"active_time": null,
"additional_time": "1 hr",
"bake_time": null,
"chill_time": null,
"cook_time": "8 hrs 20 mins",
"cool_time": null,
"fry_time": null,
"marinate_time": null,
"prep_time": "30 mins",
"rest_time": null,
"servings": "8",
"soak_time": null,
"stand_time": null,
"total_time": ... | [
{
"name": "water, or more as needed",
"quanity": "10",
"unit": "cups"
},
{
"name": "meaty ham bone",
"quanity": "1",
"unit": ""
},
{
"name": "baby carrots",
"quanity": "½",
"unit": "pound"
},
{
"name": "celery stalks, cut in thirds",
"quanity": "½",
"unit"... | [
" Make stock: Combine water, ham bone, baby carrots, celery, tomato, quartered onion, garlic, and bay leaves in a large stockpot. Bring to a boil. Reduce heat to medium and simmer stock for 3 hours.\n",
" Remove 1 1/2 to 2 cups ham meat from bone; dice and set aside for use in soup.\n",
" Pour stock through a s... | unknown | unknown | {
"Calories": "322",
"Carbs": "56g",
"Fat": "2g",
"Protein": "17g"
} | https://www.allrecipes.com/recipe/262026/split-pea-soup-with-homemade-ham-bone-stock/ |
Quick and Easy Pineapple Fried Rice | Pineapple fried rice with an Asian accent goes well with many things. Perfect alongside chicken and beef, but equally good with salmon, shrimp, or scallops. This comes together quickly, so get all of your ingredients prepped before you start cooking. | 5 | {
"active_time": null,
"additional_time": null,
"bake_time": null,
"chill_time": null,
"cook_time": "10 mins",
"cool_time": null,
"fry_time": null,
"marinate_time": null,
"prep_time": "15 mins",
"rest_time": null,
"servings": "4",
"soak_time": null,
"stand_time": null,
"total_time": "25 mins... | [
{
"name": "vegetable oil",
"quanity": "2",
"unit": "tablespoons"
},
{
"name": "diced sweet onion",
"quanity": "½",
"unit": "cup"
},
{
"name": "grated ginger root",
"quanity": "1",
"unit": "tablespoon"
},
{
"name": "garlic, minced",
"quanity": "1",
"unit": ... | [
" Heat oil in a large skillet over medium heat. Cook and stir onion in hot oil for about 1 minute. Add ginger and garlic; cook, stirring constantly, for 1 minute.\n",
" Increase heat to medium-high; add pineapple, red bell pepper, and peas. Cook, stirring constantly, for 3 to 4 minutes. Stir in rice and soy sauce... | To make grating ginger root easier, freeze for about 1 hour. | unknown | {
"Calories": "239",
"Carbs": "36g",
"Fat": "9g",
"Protein": "4g"
} | https://www.allrecipes.com/recipe/281154/quick-and-easy-pineapple-fried-rice/ |
Chinese Sticky Rice Cake | This rice cake is a sweet dessert made with glutinous rice flour (also called sweet rice flour) and red bean paste. The recipe was given to me by my Chinese sister-in-law. It has a firm custard-like texture, which is different for many Western palates and is a favorite of my family. | 4.6 | {
"active_time": null,
"additional_time": "10 mins",
"bake_time": null,
"chill_time": null,
"cook_time": "55 mins",
"cool_time": null,
"fry_time": null,
"marinate_time": null,
"prep_time": "15 mins",
"rest_time": null,
"servings": "24",
"soak_time": null,
"stand_time": null,
"total_time": "1... | [
{
"name": "milk",
"quanity": "2 ½",
"unit": "cups"
},
{
"name": "sweet rice flour (mochiko)",
"quanity": "1",
"unit": "(16 ounce) box"
},
{
"name": "white sugar",
"quanity": "1 ½",
"unit": "cups"
},
{
"name": "canola oil",
"quanity": "1",
"unit": "cup"
}... | [
" Preheat the oven to 325 degrees F (165 degrees C). Lightly grease a 9x13-inch baking pan.\n",
" Mix together milk, rice flour, sugar, canola oil, and baking powder in a large bowl until combined. Stir in beaten eggs until incorporated. Pour mixture into the prepared baking pan.\n",
" Drop small spoonfuls of r... | unknown | unknown | {
"Calories": "250",
"Carbs": "35g",
"Fat": "11g",
"Protein": "4g"
} | https://www.allrecipes.com/recipe/202380/chinese-sticky-rice-cake/ |
Baileys Irish Cream Brownies | This is a family recipe for Baileys brownies that I have been serving as a party dessert for years. They are gooey and super sweet. If you have a sweet tooth like me, this recipe is for you. Serve these brownies at your next party — or keep them all for yourself. | 4.6 | {
"active_time": null,
"additional_time": "20 mins",
"bake_time": null,
"chill_time": null,
"cook_time": "20 mins",
"cool_time": null,
"fry_time": null,
"marinate_time": null,
"prep_time": "15 mins",
"rest_time": null,
"servings": "30",
"soak_time": null,
"stand_time": null,
"total_time": "5... | [
{
"name": "fudge brownie mix (such as Duncan Hines)",
"quanity": "2",
"unit": "(18 ounce) packages"
},
{
"name": "Irish cream liqueur (such as Baileys)",
"quanity": "1",
"unit": "cup"
},
{
"name": "vegetable oil",
"quanity": "⅔",
"unit": "cup"
},
{
"name": "eggs",... | [
" Preheat the oven to 350 degrees F (175 degrees C). Butter the bottom of a 10 ½ x 15 ½-inch jelly roll pan.\n",
" Make the brownies: Empty both brownie mix packages into a large bowl. Add Irish cream liqueur, oil, and eggs; beat with an electric mixer until smooth. Spread batter into the prepared pan.\n",
" Ba... | unknown | unknown | {
"Calories": "367",
"Carbs": "50g",
"Fat": "17g",
"Protein": "2g"
} | https://www.allrecipes.com/recipe/220450/baileys-irish-cream-brownies/ |
Italian Bread Baked on a Pizza Stone | Bake bread on a stone for delicious Italian loaves. The dough is made in the bread machine and then baked on a pizza stone. Wonderful! | 4.4 | {
"active_time": null,
"additional_time": "2 hrs",
"bake_time": null,
"chill_time": null,
"cook_time": "30 mins",
"cool_time": null,
"fry_time": null,
"marinate_time": null,
"prep_time": "20 mins",
"rest_time": null,
"servings": "20",
"soak_time": null,
"stand_time": null,
"total_time": "3 h... | [
{
"name": "unbleached flour",
"quanity": "3",
"unit": "cups"
},
{
"name": "light brown sugar",
"quanity": "1",
"unit": "tablespoon"
},
{
"name": "warm water (110 degrees F/45 degrees C)",
"quanity": "1 ⅓",
"unit": "cups"
},
{
"name": "salt",
"quanity": "1 ½",
... | [
" Place flour, brown sugar, warm water, salt, olive oil, and yeast into the pan of the bread machine in the order recommended by the manufacturer. Select dough cycle; press Start.\n",
" Place a pizza stone in the oven. Preheat the oven to 375 degrees F (190 degrees C). The oven must be preheated for at least 30 m... | unknown | unknown | {
"Calories": "93",
"Carbs": "16g",
"Fat": "2g",
"Protein": "3g"
} | https://www.allrecipes.com/recipe/17290/italian-bread-baked-on-a-pizza-stone/ |
Brennan's Irish Soda Bread | Use this Irish soda bread recipe when you have no buttermilk on hand. Made with soured milk, this traditional Irish recipe has been passed down through our family line and directly into our bellies. It requires very little kneading — just a light touch to shape it into a round loaf. | 4.8 | {
"active_time": null,
"additional_time": "10 mins",
"bake_time": null,
"chill_time": null,
"cook_time": "45 mins",
"cool_time": null,
"fry_time": null,
"marinate_time": null,
"prep_time": "10 mins",
"rest_time": null,
"servings": "8",
"soak_time": null,
"stand_time": null,
"total_time": "1 ... | [
{
"name": "milk",
"quanity": "1",
"unit": "cup"
},
{
"name": "distilled white vinegar",
"quanity": "2",
"unit": "tablespoons"
},
{
"name": "all-purpose flour",
"quanity": "2",
"unit": "cups"
},
{
"name": "white sugar",
"quanity": "1",
"unit": "tablespoon"
... | [
" Stir milk and vinegar together in a small bowl; allow to stand until curdled, about 10 minutes.\n",
" Meanwhile, preheat the oven to 400 degrees F (200 degrees C). Lightly grease a baking sheet.\n",
" Whisk flour, sugar, baking soda, and salt together in a bowl; gradually stir in soured milk until dough just ... | unknown | unknown | {
"Calories": "135",
"Carbs": "27g",
"Fat": "1g",
"Protein": "4g"
} | https://www.allrecipes.com/recipe/213830/brennans-irish-soda-bread/ |
No-Knead Dutch Oven Bread | This rustic no-knead Dutch oven bread is easy, fabulous, and tastes like it's fresh from a French bakery. The secret is using a Dutch oven, which regulates the moisture. | 4.8 | {
"active_time": null,
"additional_time": "14 hrs",
"bake_time": null,
"chill_time": null,
"cook_time": "40 mins",
"cool_time": null,
"fry_time": null,
"marinate_time": null,
"prep_time": "15 mins",
"rest_time": null,
"servings": "12",
"soak_time": null,
"stand_time": null,
"total_time": "14... | [
{
"name": "all-purpose flour",
"quanity": "3",
"unit": "cups"
},
{
"name": "salt",
"quanity": "2",
"unit": "teaspoons"
},
{
"name": "active dry yeast",
"quanity": "¼",
"unit": "teaspoon"
},
{
"name": "water",
"quanity": "1 ½",
"unit": "cups"
}
] | [
" Mix together flour, salt, and yeast in a large glass or ceramic bowl; stir in water until well combined. Cover the bowl with plastic wrap and set aside at 70 degrees F (21 degrees C) for 12 to 19 hours.\n",
" Turn dough out onto a floured cutting board covered with waxed paper. Dough will be sticky. Turn 2 to 3... | unknown | unknown | {
"Calories": "114",
"Carbs": "24g",
"Fat": "0g",
"Protein": "3g"
} | https://www.allrecipes.com/recipe/281202/no-knead-dutch-oven-bread/ |
Irish Cream Bundt Cake | This glazed Baileys Irish cream cake is great tasting and excellent for any occasion. | 4.8 | {
"active_time": null,
"additional_time": null,
"bake_time": null,
"chill_time": null,
"cook_time": "1 hr 10 mins",
"cool_time": null,
"fry_time": null,
"marinate_time": null,
"prep_time": "15 mins",
"rest_time": null,
"servings": "12",
"soak_time": null,
"stand_time": null,
"total_time": "1... | [
{
"name": "cooking spray with flour",
"quanity": "",
"unit": ""
},
{
"name": "chopped pecans",
"quanity": "1",
"unit": "cup"
},
{
"name": "yellow cake mix",
"quanity": "1",
"unit": "(15.25 ounce) package"
},
{
"name": "instant vanilla pudding mix",
"quanity": ... | [
" Preheat the oven to 325 degrees F (165 degrees C). Grease and flour a 10-inch Bundt pan with cooking spray. Sprinkle chopped nuts evenly over the bottom of the pan.\n",
" Combine cake mix and pudding mix in a large bowl. Beat in eggs, Irish cream liqueur, oil, and water with an electric mixer on high speed for ... | unknown | unknown | {
"Calories": "590",
"Carbs": "68g",
"Fat": "30g",
"Protein": "5g"
} | https://www.allrecipes.com/recipe/17422/irish-cream-bundt-cake/ |
Girl Scout Cookie Cocktail | This delightful girl scout cookie shot is a delicious minty cocktail. It was a hit at the country club where we had my cousin's bridal shower. | 4.5 | {
"active_time": null,
"additional_time": null,
"bake_time": null,
"chill_time": null,
"cook_time": null,
"cool_time": null,
"fry_time": null,
"marinate_time": null,
"prep_time": "5 mins",
"rest_time": null,
"servings": "1",
"soak_time": null,
"stand_time": null,
"total_time": "5 mins",
"y... | [
{
"name": "vodka",
"quanity": "1",
"unit": "fluid ounce"
},
{
"name": "coffee liqueur",
"quanity": "1",
"unit": "fluid ounce"
},
{
"name": "creme de menthe",
"quanity": "1",
"unit": "fluid ounce"
},
{
"name": "Irish cream liqueur",
"quanity": "1",
"unit": ... | [
" Pour vodka, coffee liqueur, creme de menthe, and Irish cream into a cocktail shaker over ice. Cover, and shake until the outside of the shaker has frosted. Strain into a chilled martini glass and garnish with a mint leaf to serve.\n"
] | unknown | unknown | {
"Calories": null,
"Carbs": null,
"Fat": null,
"Protein": null
} | https://www.allrecipes.com/recipe/64593/dirty-girl-scout/ |
Chicken and Dumplings with Vegetables | This is a delicious and hearty chicken and dumplings dish with lots of vegetables. It's our family's very favorite comfort food. | 4.6 | {
"active_time": null,
"additional_time": null,
"bake_time": null,
"chill_time": null,
"cook_time": "2 hrs 30 mins",
"cool_time": null,
"fry_time": null,
"marinate_time": null,
"prep_time": "15 mins",
"rest_time": null,
"servings": "6",
"soak_time": null,
"stand_time": null,
"total_time": "2... | [
{
"name": "condensed cream of chicken soup",
"quanity": "2",
"unit": "(10.5 ounce) cans "
},
{
"name": "water",
"quanity": "3",
"unit": "cups"
},
{
"name": "chopped celery",
"quanity": "1",
"unit": "cup"
},
{
"name": "onions, quartered",
"quanity": "2",
"u... | [
" Combine soup, water, chicken, celery, onion, salt, poultry seasoning, and pepper in a large, heavy pot. Cover and cook over low heat for 1 ½ hours.\n",
" Add potatoes and carrots; cover and cook for another 30 minutes.\n",
" Remove chicken from pot, shred it, and return to pot. Add peas and cook only 5 minute... | unknown | unknown | {
"Calories": "595",
"Carbs": "94g",
"Fat": "9g",
"Protein": "34g"
} | https://www.allrecipes.com/recipe/11843/irish-chicken-and-dumplings/ |
Hearty Chicken Pot Pie | This is a very hearty and flavorful chicken pot pie! | 4.7 | {
"active_time": null,
"additional_time": "10 mins",
"bake_time": null,
"chill_time": null,
"cook_time": "1 hr",
"cool_time": null,
"fry_time": null,
"marinate_time": null,
"prep_time": "20 mins",
"rest_time": null,
"servings": null,
"soak_time": null,
"stand_time": null,
"total_time": "1 hr... | [
{
"name": "skinless, boneless chicken breast meat",
"quanity": "1 ½",
"unit": "pounds"
},
{
"name": "chicken broth",
"quanity": "1",
"unit": "cup"
},
{
"name": "salt",
"quanity": "½",
"unit": "teaspoon"
},
{
"name": "ground black pepper",
"quanity": "¼",
"... | [
" Combine chicken meat, chicken broth, salt, and pepper in a large saucepan over medium high heat; bring to a boil and reduce heat to low. Cover and let simmer for 30 minutes, or until chicken is no longer pink in the center and the juices run clear.\n",
" Remove chicken and let cool. Pour remaining chicken broth... | unknown | unknown | {
"Calories": "666",
"Carbs": "48g",
"Fat": "30g",
"Protein": "51g"
} | https://www.allrecipes.com/recipe/8808/chicken-pot-pie-ii/ |
Air Fryer Chicken Fajitas | Chicken fajitas in the air fryer don't get any better than this recipe. The chicken stays nice and moist, while the vegetables are crisp-tender. Serve with toppings of your choice, such as salsa, sliced avocado, and cheese. | 5 | {
"active_time": null,
"additional_time": null,
"bake_time": null,
"chill_time": null,
"cook_time": "30 mins",
"cool_time": null,
"fry_time": null,
"marinate_time": null,
"prep_time": "10 mins",
"rest_time": null,
"servings": "8",
"soak_time": null,
"stand_time": null,
"total_time": "40 mins... | [
{
"name": "red bell pepper, cut into thin strips",
"quanity": "1",
"unit": "medium"
},
{
"name": "green bell pepper, cut into thin strips",
"quanity": "1",
"unit": "medium"
},
{
"name": "onion, sliced into petals",
"quanity": "1",
"unit": "large"
},
{
"name": "oli... | [
" Preheat an air fryer to 350 degrees F (175 degrees C).\n",
" Place bell peppers and onion into a large bowl. Drizzle 2 teaspoons olive oil over top and season with salt and pepper. Stir until evenly combined.\n",
" Place chicken into a separate bowl and sprinkle with fajita seasoning. Drizzle with remaining 1... | Add two minutes of cooking time in Step 5 if you prefer softer veggies. | unknown | {
"Calories": "184",
"Carbs": "17g",
"Fat": "6g",
"Protein": "15g"
} | https://www.allrecipes.com/recipe/281584/air-fryer-chicken-fajitas/ |
Crab Rangoon with Water Chestnuts | Deep-fried crab Rangoon made with crabmeat, cream cheese, and wontons are excellent appetizers. Leave out the water chestnuts if desired. Serve with your favorite Asian-style dipping sauces. | 4.3 | {
"active_time": null,
"additional_time": null,
"bake_time": null,
"chill_time": null,
"cook_time": "15 mins",
"cool_time": null,
"fry_time": null,
"marinate_time": null,
"prep_time": "30 mins",
"rest_time": null,
"servings": "15",
"soak_time": null,
"stand_time": null,
"total_time": "45 min... | [
{
"name": "oil for deep frying",
"quanity": "1",
"unit": "quart"
},
{
"name": "cream cheese, softened",
"quanity": "1",
"unit": "(8 ounce) package"
},
{
"name": "crabmeat, drained and flaked",
"quanity": "2",
"unit": "(6 ounce) cans"
},
{
"name": "garlic powder",
... | [
" Heat oil to 375 degrees F (190 degrees C) in a large, heavy saucepan.\n",
" Mix cream cheese, crabmeat, water chestnuts, garlic powder, and paprika together in a medium bowl.\n",
" Place about 1 teaspoon cream cheese mixture in the center of each wonton wrapper. Moisten wrapper edges with water, fold over the... | unknown | We have determined the nutritional value of oil for frying based on a retention value of 10% after cooking. Amount will vary depending on cooking time and temperature, ingredient density, and specific type of oil used. | {
"Calories": "203",
"Carbs": "16g",
"Fat": "12g",
"Protein": "8g"
} | https://www.allrecipes.com/recipe/25536/crab-rangoon-iii/ |
Chicken-Fried Venison Steaks | I made this chicken-fried venison with stuff I had in the cupboard and fresh venison. My husband and children loved it. Serve with mashed potatoes and gravy — I used brown gravy, but country gravy can be used for a milder taste. | 4.6 | {
"active_time": null,
"additional_time": null,
"bake_time": null,
"chill_time": null,
"cook_time": "25 mins",
"cool_time": null,
"fry_time": null,
"marinate_time": null,
"prep_time": "20 mins",
"rest_time": null,
"servings": "4",
"soak_time": null,
"stand_time": null,
"total_time": "45 mins... | [
{
"name": "seasoned dry bread crumbs",
"quanity": "2",
"unit": "cups"
},
{
"name": "all-purpose flour",
"quanity": "½",
"unit": "cup"
},
{
"name": "salt and black pepper to taste",
"quanity": "",
"unit": ""
},
{
"name": "eggs",
"quanity": "2",
"unit": ""
... | [
" Combine bread crumbs, flour, salt, and pepper in a 1-gallon resealable plastic bag. Beat eggs and milk together in a shallow bowl.\n",
" Dip each steak into the egg mixture, then place into the plastic bag and shake to coat with crumbs.\n",
" Heat oil in a skillet over medium heat. Add steaks and fry, turning... | unknown | unknown | {
"Calories": "731",
"Carbs": "51g",
"Fat": "37g",
"Protein": "47g"
} | https://www.allrecipes.com/recipe/131438/chicken-fried-venison-steaks/ |
Slow Cooker Chicken Marrakesh | This chicken Marrakesh is so easy to make. I have been making this Moroccan-style recipe for years. It has become a tradition in our household. | 4.2 | {
"active_time": null,
"additional_time": null,
"bake_time": null,
"chill_time": null,
"cook_time": "4 hrs",
"cool_time": null,
"fry_time": null,
"marinate_time": null,
"prep_time": "20 mins",
"rest_time": null,
"servings": "8",
"soak_time": null,
"stand_time": null,
"total_time": "4 hrs 20 ... | [
{
"name": "skinless, boneless chicken breast halves, cut into 2-inch pieces",
"quanity": "2",
"unit": "pounds"
},
{
"name": "sweet potatoes, peeled and diced",
"quanity": "2",
"unit": "large"
},
{
"name": "garbanzo beans, drained and rinsed",
"quanity": "1",
"unit": "(15 ... | [
" Place chicken, sweet potatoes, garbanzo beans, carrots, onion, and garlic into a slow cooker.\n",
" Mix parsley, salt, cumin, turmeric, cinnamon, and pepper together in a small bowl. Sprinkle over chicken and vegetables, then pour in tomatoes and stir to combine.\n",
" Cover and cook on High until sweet potat... | unknown | unknown | {
"Calories": "290",
"Carbs": "36g",
"Fat": "2g",
"Protein": "31g"
} | https://www.allrecipes.com/recipe/218769/slow-cooker-chicken-marrakesh/ |
Chef John's Chocolate Energy Bars | If you compare these chocolate energy bars to similar fruit and nut bars sold at the store, I think they taste better, are nutritionally superior, and are probably cheaper to make at home. The only problem is they look so good it takes your brain a millisecond to process that they're not going to taste like the fudge b... | 4.8 | {
"active_time": null,
"additional_time": "2 hrs 45 mins",
"bake_time": null,
"chill_time": null,
"cook_time": null,
"cool_time": null,
"fry_time": null,
"marinate_time": null,
"prep_time": "20 mins",
"rest_time": null,
"servings": "12",
"soak_time": null,
"stand_time": null,
"total_time": "... | [
{
"name": "pitted Medjool dates, roughly chopped",
"quanity": "2",
"unit": "cups"
},
{
"name": "raw cashews",
"quanity": "2",
"unit": "cups"
},
{
"name": "raw or roasted unsalted almonds",
"quanity": "1",
"unit": "cup"
},
{
"name": "high-quality unsweetened cocoa ... | [
" Place dates, cashews, almonds, cocoa powder, shredded coconut, coconut oil, cold espresso, vanilla, salt, and cayenne in the bowl of a food processor. Pulse on and off to start, then process for about 1 minute. Check to ensure mixture is sticky and moist enough to come together. Add more coffee if needed. Continu... | unknown | unknown | {
"Calories": "343",
"Carbs": "36g",
"Fat": "22g",
"Protein": "8g"
} | https://www.allrecipes.com/recipe/254452/chef-johns-chocolate-energy-bars/ |
Chicken and Brown Rice Soup | A low-calorie chicken and brown rice soup that's easy to make. | 4.7 | {
"active_time": null,
"additional_time": null,
"bake_time": null,
"chill_time": null,
"cook_time": "1 hr 45 mins",
"cool_time": null,
"fry_time": null,
"marinate_time": null,
"prep_time": "20 mins",
"rest_time": null,
"servings": "8",
"soak_time": null,
"stand_time": null,
"total_time": "2 ... | [
{
"name": "chicken broth",
"quanity": "5",
"unit": "cups"
},
{
"name": "skinless, boneless chicken breast halves",
"quanity": "2",
"unit": ""
},
{
"name": "diced celery",
"quanity": "1",
"unit": "cup"
},
{
"name": "diced onion",
"quanity": "1",
"unit": "cu... | [
" Bring chicken broth to a boil in a large pot. Add chicken breasts and boil until no longer pink in the center, about 20 minutes. Remove chicken from broth with a slotted spoon; shred with a fork.\n",
" Stir shredded chicken back into broth. Add celery, onion, carrots, corn, black beans, sage, pepper, salt, and ... | unknown | unknown | {
"Calories": "108",
"Carbs": "11g",
"Fat": "2g",
"Protein": "12g"
} | https://www.allrecipes.com/recipe/233925/chicken-and-brown-rice-soup/ |
Mongolian Beef from the Slow Cooker | This Mongolian beef is a quick and easy freezer slow cooker meal. | 4.4 | {
"active_time": null,
"additional_time": null,
"bake_time": null,
"chill_time": null,
"cook_time": "0 mins",
"cool_time": null,
"fry_time": null,
"marinate_time": null,
"prep_time": "15 mins",
"rest_time": null,
"servings": "6",
"soak_time": null,
"stand_time": null,
"total_time": "15 mins"... | [
{
"name": "cornstarch",
"quanity": "¼",
"unit": "cup"
},
{
"name": "beef flank steak",
"quanity": "1",
"unit": "(1 1/2 pound)"
},
{
"name": "water",
"quanity": "¾",
"unit": "cup"
},
{
"name": "soy sauce",
"quanity": "¾",
"unit": "cup"
},
{
"name": ... | [
" Spread cornstarch over the bottom of a wide, shallow bowl. Dredge flank steak in cornstarch until completely coated; transfer steak to a large resealable plastic bag.\n",
" Stir water, soy sauce, brown sugar, carrots, green onions, olive oil, garlic, and ginger together in a bowl; pour into the bag with the bee... | unknown | unknown | {
"Calories": "320",
"Carbs": "36g",
"Fat": "13g",
"Protein": "16g"
} | https://www.allrecipes.com/recipe/241165/mongolian-beef-from-the-slow-cooker/ |
Meatiest Vegetarian Chili from Your Slow Cooker | This slow cooker tofu chili is one of the best, easiest, and tastiest vegetarian chili recipes I've ever tasted. Whenever I make it, my friends devour it. Best eaten with tortilla chips, Cheddar cheese, guacamole, and sour cream. What a treat! The recipe creator's name is Doc Meromorphic. He is a good friend of my fami... | 4.6 | {
"active_time": null,
"additional_time": null,
"bake_time": null,
"chill_time": null,
"cook_time": "6 hrs 15 mins",
"cool_time": null,
"fry_time": null,
"marinate_time": null,
"prep_time": "25 mins",
"rest_time": null,
"servings": "8",
"soak_time": null,
"stand_time": null,
"total_time": "6... | [
{
"name": "olive oil",
"quanity": "½",
"unit": "cup"
},
{
"name": "onions, chopped",
"quanity": "4",
"unit": ""
},
{
"name": "green bell peppers, seeded and chopped",
"quanity": "2",
"unit": ""
},
{
"name": "red bell peppers, seeded and chopped",
"quanity": "2... | [
" Heat oil in a large skillet over medium-high heat. Add onions; cook and stir until starting to soften. Add bell peppers, tofu, and garlic; cook and stir until vegetables are lightly browned and tender, about 10 minutes.\n",
" Place black beans into a slow cooker. Add tofu-vegetable mixture and tomatoes, then ge... | unknown | unknown | {
"Calories": "455",
"Carbs": "58g",
"Fat": "18g",
"Protein": "21g"
} | https://www.allrecipes.com/recipe/132394/meatiest-vegetarian-chili-from-your-slow-cooker/ |
Healthier Amazing Pork Tenderloin in the Slow Cooker | This slow cooker pork tenderloin is made with fresh, healthy ingredients instead of a dry onion soup mix. The pork soaks up the yummy juices as it cooks. | 4.1 | {
"active_time": null,
"additional_time": null,
"bake_time": null,
"chill_time": null,
"cook_time": "4 hrs",
"cool_time": null,
"fry_time": null,
"marinate_time": null,
"prep_time": "15 mins",
"rest_time": null,
"servings": "6",
"soak_time": null,
"stand_time": null,
"total_time": "4 hrs 15 ... | [
{
"name": "pork tenderloin",
"quanity": "1",
"unit": "(2 pound)"
},
{
"name": "sliced onion",
"quanity": "2",
"unit": "cups"
},
{
"name": "red wine",
"quanity": "¾",
"unit": "cup"
},
{
"name": "water",
"quanity": "½",
"unit": "cup"
},
{
"name": "so... | [
" Place pork tenderloin into a slow cooker with sliced onions. Pour wine, water, and soy sauce over top; turn pork to coat. Spread garlic over the pork, leaving as much on the top as possible. Sprinkle with pepper. Cover and cook on Low until pork is slightly pink in the center, about 4 hours. An instant-read therm... | unknown | unknown | {
"Calories": "179",
"Carbs": "6g",
"Fat": "3g",
"Protein": "25g"
} | https://www.allrecipes.com/recipe/219454/healthier-amazing-pork-tenderloin-in-the-slow-cooker/ |
Simple Chicken and White Bean Soup | This simple white bean and chicken soup has a little kick. It's great on a cold evening after a busy day. This recipe was shared with me by a friend I truly miss. | 4.4 | {
"active_time": null,
"additional_time": null,
"bake_time": null,
"chill_time": null,
"cook_time": "35 mins",
"cool_time": null,
"fry_time": null,
"marinate_time": null,
"prep_time": "10 mins",
"rest_time": null,
"servings": "6",
"soak_time": null,
"stand_time": null,
"total_time": "45 mins... | [
{
"name": "olive oil",
"quanity": "2",
"unit": "tablespoons"
},
{
"name": "onion, chopped",
"quanity": "1",
"unit": ""
},
{
"name": "chopped garlic",
"quanity": "2",
"unit": "teaspoons"
},
{
"name": "skinless, boneless chicken breasts, chopped",
"quanity": "4"... | [
" Heat olive oil in a large pot over medium-high heat. Add onion and garlic; sauté until softened, about 5 minutes. Transfer to a small bowl.\n",
" Stir chicken in the residual oil; cook and stir until completely browned, 5 to 7 minutes. Return onion mixture to the pot; add beans, broth, chiles, cilantro, salt, a... | unknown | unknown | {
"Calories": "303",
"Carbs": "34g",
"Fat": "7g",
"Protein": "27g"
} | https://www.allrecipes.com/recipe/238099/simple-chicken-and-white-bean-soup/ |
Healthier Slow-Cooker Chicken Tortilla Soup | This crockpot chicken tortilla soup feels healthier with a few simple modifications. I reduce the sodium by using low-sodium chicken broth, and fresh chiles instead of canned. To reduce the fat, I use boneless, skinless chicken breasts, and vegetable cooking spray instead of oil. And by adding some tasty, fresh topping... | 4.6 | {
"active_time": null,
"additional_time": null,
"bake_time": null,
"chill_time": null,
"cook_time": "3 hrs",
"cool_time": null,
"fry_time": null,
"marinate_time": null,
"prep_time": "30 mins",
"rest_time": null,
"servings": "8",
"soak_time": null,
"stand_time": null,
"total_time": "3 hrs 30 ... | [
{
"name": "boneless, skinless chicken breasts, cut into strips",
"quanity": "1",
"unit": "pound"
},
{
"name": "whole peeled tomatoes, mashed",
"quanity": "1",
"unit": "(15 ounce) can"
},
{
"name": "enchilada sauce",
"quanity": "1",
"unit": "(10 ounce) can"
},
{
"n... | [
" Place chicken, tomatoes, enchilada sauce, onion, banana peppers, and garlic into a slow cooker. Pour in water and chicken broth. Season with cumin, chili powder, salt, black pepper, and bay leaf. Stir in corn and cilantro. Cover and cook on Low for 6 to 8 hours or High for 3 to 4 hours.\n",
" When the soup is a... | Suggested toppings include sliced radishes, diced avocado, sliced bell peppers, and fresh cilantro. | unknown | {
"Calories": "208",
"Carbs": "24g",
"Fat": "7g",
"Protein": "15g"
} | https://www.allrecipes.com/recipe/222096/healthier-slow-cooker-chicken-tortilla-soup/ |
Loquat Chicken | You'll want to try this recipe for loquats if you have a loquat tree in your backyard or know someone who does. Use up those seemingly endless loquats by making this tart, spicy chicken. Loquats are very much a seasonal fruit — you can only find them from late spring to early summer. This recipe would work with pork to... | 4.4 | {
"active_time": null,
"additional_time": null,
"bake_time": null,
"chill_time": null,
"cook_time": "35 mins",
"cool_time": null,
"fry_time": null,
"marinate_time": null,
"prep_time": "10 mins",
"rest_time": null,
"servings": "2",
"soak_time": null,
"stand_time": null,
"total_time": "45 mins... | [
{
"name": "ripe loquats, peeled and pitted",
"quanity": "6",
"unit": "large"
},
{
"name": "water",
"quanity": "½",
"unit": "cup"
},
{
"name": "orange juice",
"quanity": "½",
"unit": "cup"
},
{
"name": "brown sugar",
"quanity": "⅓",
"unit": "cup"
},
{
... | [
" Place loquats into a saucepan. Stir in water, orange juice, and brown sugar until sugar is dissolved. Bring mixture to a boil.\n",
" Stir in ground ginger, cinnamon, lemon-pepper seasoning, and smoked paprika; reduce the heat to low. Simmer until sauce has thickened and loquats soften and begin to break apart, ... | unknown | unknown | {
"Calories": "401",
"Carbs": "53g",
"Fat": "10g",
"Protein": "26g"
} | https://www.allrecipes.com/recipe/222994/loquat-chicken/ |
Instant Pot Cabbage and Beef Soup | This vegetable beef soup with cabbage is a great Instant Pot recipe for cleaning out veggies from your fridge. In my recipes, I use whatever ingredients happen to be in my fridge, but you can easily substitute and add cauliflower, celery, zucchini, etc. Make sure you have at least a 6-quart pressure cooker. | 4.7 | {
"active_time": null,
"additional_time": "20 mins",
"bake_time": null,
"chill_time": null,
"cook_time": "40 mins",
"cool_time": null,
"fry_time": null,
"marinate_time": null,
"prep_time": "20 mins",
"rest_time": null,
"servings": "6",
"soak_time": null,
"stand_time": null,
"total_time": "1 ... | [
{
"name": "olive oil",
"quanity": "1",
"unit": "tablespoon"
},
{
"name": "ground beef",
"quanity": "1",
"unit": "pound"
},
{
"name": "dried oregano",
"quanity": "1",
"unit": "teaspoon"
},
{
"name": "dried thyme",
"quanity": "1",
"unit": "teaspoon"
},
{... | [
" Turn on a multi-functional pressure cooker (such as Instant Pot) and select Sauté function for medium heat. When hot, add olive oil and coat the bottom of the pot. Add beef, oregano, and thyme; cook and stir until browned, breaking it apart as it cooks, 5 to 7 minutes. Add carrot, potato, onion, and garlic. Cook,... | unknown | unknown | {
"Calories": "237",
"Carbs": "19g",
"Fat": "12g",
"Protein": "16g"
} | https://www.allrecipes.com/recipe/277702/instant-pot-cabbage-and-beef-soup/ |
Louisiana Crawfish Étouffée | Crawfish étouffée is a Cajun classic. Here in Louisiana, there's nothing better to make during crawfish season. You can substitute shrimp when crawfish are out of season. It's even better when served with hot garlic French bread! Start cooking the rice first since this is a quick dish. | 4.7 | {
"active_time": null,
"additional_time": null,
"bake_time": null,
"chill_time": null,
"cook_time": "15 mins",
"cool_time": null,
"fry_time": null,
"marinate_time": null,
"prep_time": "15 mins",
"rest_time": null,
"servings": "6",
"soak_time": null,
"stand_time": null,
"total_time": "30 mins... | [
{
"name": "long grain white rice",
"quanity": "3",
"unit": "cups"
},
{
"name": "water, divided",
"quanity": "7",
"unit": "cups"
},
{
"name": "butter",
"quanity": "¾",
"unit": "cup"
},
{
"name": "onion, chopped",
"quanity": "1",
"unit": "large"
},
{
... | [
" Combine rice and 6 cups water in a saucepan. Bring to a boil over high heat.\n",
" Reduce heat to low, cover the pan, and simmer until rice is tender and water has been absorbed, 15 to 20 minutes.\n",
" While rice cooks, melt butter in a large skillet over medium heat. Add onion and cook, stirring, until tran... | unknown | unknown | {
"Calories": "636",
"Carbs": "83g",
"Fat": "25g",
"Protein": "19g"
} | https://www.allrecipes.com/recipe/76155/louisiana-crawfish-etouffee/ |
Shamrock Shake | Learn how to make a Shamrock Shake at home with vanilla ice cream, mint extract, and green food coloring for a fun St. Patrick's Day treat. This recipe has become a tradition in our house. The kids love it, and so do I. | 4.8 | {
"active_time": null,
"additional_time": null,
"bake_time": null,
"chill_time": null,
"cook_time": null,
"cool_time": null,
"fry_time": null,
"marinate_time": null,
"prep_time": "10 mins",
"rest_time": null,
"servings": "2",
"soak_time": null,
"stand_time": null,
"total_time": "10 mins",
... | [
{
"name": "vanilla ice cream",
"quanity": "2",
"unit": "cups"
},
{
"name": "milk",
"quanity": "1 ¼",
"unit": "cups"
},
{
"name": "mint extract, or more to taste",
"quanity": "¼",
"unit": "teaspoon"
},
{
"name": "green food coloring ",
"quanity": "9",
"unit... | [
" Blend ice cream, milk, mint extract, and food coloring together in a blender until smooth.\n",
" Drizzle chocolate syrup around the inside of 2 tall glasses; pour shake into the glasses. Top with whipped cream and green sugar.\n"
] | unknown | unknown | {
"Calories": "412",
"Carbs": "53g",
"Fat": "19g",
"Protein": "10g"
} | https://www.allrecipes.com/recipe/231602/shamrock-shakes/ |
Too Much Chocolate Cake | This too much chocolate cake won 1st prize at the county fair. It is very chocolaty! If desired, dust the cake with powdered sugar before serving. | 4.8 | {
"active_time": null,
"additional_time": "1 hr 30 mins",
"bake_time": null,
"chill_time": null,
"cook_time": "50 mins",
"cool_time": null,
"fry_time": null,
"marinate_time": null,
"prep_time": "15 mins",
"rest_time": null,
"servings": "12",
"soak_time": null,
"stand_time": null,
"total_time... | [
{
"name": "devil's food cake mix",
"quanity": "1",
"unit": "(15.25 ounce) package"
},
{
"name": "instant chocolate pudding mix",
"quanity": "1",
"unit": "(5.9 ounce) package"
},
{
"name": "sour cream",
"quanity": "1",
"unit": "cup"
},
{
"name": "vegetable oil",
... | [
" Preheat the oven to 350 degrees F (175 degrees C). Generously grease a 12-cup Bundt pan.\n",
" Mix together cake mix, pudding mix, sour cream, oil, water, and eggs in a large bowl until well-blended.\n",
" Stir in chocolate chips.\n",
" Pour batter into the prepared Bundt pan.\n",
" Bake in the preheated ... | unknown | unknown | {
"Calories": "515",
"Carbs": "52g",
"Fat": "34g",
"Protein": "6g"
} | https://www.allrecipes.com/recipe/7565/too-much-chocolate-cake/ |
Homemade Melt-In-Your-Mouth Dark Chocolate | Homemade chocolate that melts in your mouth! This wholesome chocolate recipe is made without artificial ingredients or waxes and is ideal for health-conscious individuals who enjoy an indulgent treat. The sweetness can be tweaked to taste, and add-in ingredients and combinations are endless. Enjoy! | 4.6 | {
"active_time": null,
"additional_time": "1 hr",
"bake_time": null,
"chill_time": null,
"cook_time": null,
"cool_time": null,
"fry_time": null,
"marinate_time": null,
"prep_time": "10 mins",
"rest_time": null,
"servings": "8",
"soak_time": null,
"stand_time": null,
"total_time": "1 hr 10 mi... | [
{
"name": "coconut oil",
"quanity": "½",
"unit": "cup"
},
{
"name": "cocoa powder",
"quanity": "½",
"unit": "cup"
},
{
"name": "honey",
"quanity": "3",
"unit": "tablespoons"
},
{
"name": "vanilla extract",
"quanity": "½",
"unit": "teaspoon"
}
] | [
" Gently melt coconut oil in a saucepan over medium-low heat. Stir cocoa powder, honey, and vanilla extract into melted oil until well blended.\n",
" Pour the mixture into a candy mold or pliable tray. Refrigerate until chilled, about 1 hour.\n"
] | unknown | unknown | {
"Calories": "157",
"Carbs": "9g",
"Fat": "15g",
"Protein": "1g"
} | https://www.allrecipes.com/recipe/236212/homemade-melt-in-your-mouth-dark-chocolate-paleo/ |
Irish Heritage Cabbage | This recipe for Irish cabbage with bacon, melted butter, and nutmeg is the most delicious way to cook cabbage. If you can't find Irish bacon, regular works fine but drain well. If you don't like nutmeg, leave it out. | 4.6 | {
"active_time": null,
"additional_time": null,
"bake_time": null,
"chill_time": null,
"cook_time": "20 mins",
"cool_time": null,
"fry_time": null,
"marinate_time": null,
"prep_time": "5 mins",
"rest_time": null,
"servings": "4",
"soak_time": null,
"stand_time": null,
"total_time": "25 mins"... | [
{
"name": "cabbage, cored and cut into wedges",
"quanity": "1",
"unit": "medium head"
},
{
"name": "Irish bacon, diced",
"quanity": "2",
"unit": "slices"
},
{
"name": "melted butter",
"quanity": "2",
"unit": "tablespoons"
},
{
"name": "ground nutmeg",
"quanity... | [
" Place cabbage into a large pot. Add water and bring to a boil. Simmer over low heat until tender, about 10 to 15 minutes.\n",
" Meanwhile, place bacon in a large skillet and cook over medium-high heat, turning occasionally, until evenly browned, about 8 minutes. Drain bacon slices on paper towels, crumble and s... | unknown | unknown | {
"Calories": "98",
"Carbs": "3g",
"Fat": "8g",
"Protein": "3g"
} | https://www.allrecipes.com/recipe/54728/irish-heritage-cabbage/ |
Fabulous Fried Cabbage | This cabbage dish is a favorite old Irish family recipe for fried cabbage and it's so easy. | 4.6 | {
"active_time": null,
"additional_time": null,
"bake_time": null,
"chill_time": null,
"cook_time": "45 mins",
"cool_time": null,
"fry_time": null,
"marinate_time": null,
"prep_time": "5 mins",
"rest_time": null,
"servings": "6",
"soak_time": null,
"stand_time": null,
"total_time": "50 mins"... | [
{
"name": "butter",
"quanity": "2",
"unit": "teaspoons"
},
{
"name": "chicken broth",
"quanity": "1",
"unit": "(15 ounce) can"
},
{
"name": "cabbage, cored and coarsely chopped",
"quanity": "1",
"unit": "head"
},
{
"name": "salt and ground black pepper",
"quan... | [
" Bring chicken broth and butter to a boil in a large skillet. Reduce heat to low and add cabbage.\n",
" Cover and cook over low heat, stirring frequently, until cabbage is tender and sweet, about 45 minutes. Season with salt and pepper and serve.\n"
] | unknown | unknown | {
"Calories": "66",
"Carbs": "12g",
"Fat": "2g",
"Protein": "3g"
} | https://www.allrecipes.com/recipe/100811/fabulous-fried-cabbage/ |
Irish Cream and Whiskey Cocktail | Mix Baileys Irish cream with whiskey for a cocktail with a kick. Just be careful, these are potent! | 4.7 | {
"active_time": null,
"additional_time": null,
"bake_time": null,
"chill_time": null,
"cook_time": null,
"cool_time": null,
"fry_time": null,
"marinate_time": null,
"prep_time": "5 mins",
"rest_time": null,
"servings": "1",
"soak_time": null,
"stand_time": null,
"total_time": "5 mins",
"y... | [
{
"name": "ice, or as needed",
"quanity": "½",
"unit": "cup"
},
{
"name": "Irish cream liqueur (such as Baileys)",
"quanity": "1",
"unit": "(1.5 fluid ounce) jigger"
},
{
"name": "Irish whiskey",
"quanity": "1",
"unit": "(1.5 fluid ounce) jigger"
}
] | [
" Fill a short glass with ice; pour cream liqueur and whiskey over top. Stir and serve.\n"
] | unknown | unknown | {
"Calories": null,
"Carbs": null,
"Fat": null,
"Protein": null
} | https://www.allrecipes.com/recipe/70397/irish-cream-and-whiskey-cocktail/ |
Sous Vide Corned Beef | Sous vide corned beef comes out tender and juicy, even if you use a flat cut. Sure, there are dozens of ways to cook corned beef, but cooking it low and slow with a sous vide immersion cooker gives great results. I found that cooking it for twenty-four hours provides a firm, sliceable texture, but 48 hours is best to p... | 3.3 | {
"active_time": null,
"additional_time": null,
"bake_time": null,
"chill_time": null,
"cook_time": "2 days",
"cool_time": null,
"fry_time": null,
"marinate_time": null,
"prep_time": "5 mins",
"rest_time": null,
"servings": "12",
"soak_time": null,
"stand_time": null,
"total_time": "2 days 5... | [
{
"name": "corned beef brisket with spice packet",
"quanity": "1",
"unit": "(3 pound)"
}
] | [
" Fill a large pot with water and place a sous vide immersion cooker into the water. Set the temperature to 140 degrees F (60 degrees C) according to manufacturer's instructions.\n",
" Rinse corned beef under cool water to remove excess salt, then pat dry. Sprinkle seasoning on fatty side and press into beef. Pla... | unknown | unknown | {
"Calories": "125",
"Carbs": "0g",
"Fat": "9g",
"Protein": "9g"
} | https://www.allrecipes.com/recipe/279006/sous-vide-corned-beef/ |
Guinness Beer Cheese Dip | This cheesy dip is flavored with Guinness, chili powder, cayenne, and Worcestershire sauce. Easy to make in a slow cooker and great for parties when paired with tortilla chips and baked pretzels. | 4.7 | {
"active_time": null,
"additional_time": null,
"bake_time": null,
"chill_time": null,
"cook_time": "30 mins",
"cool_time": null,
"fry_time": null,
"marinate_time": null,
"prep_time": "10 mins",
"rest_time": null,
"servings": "16",
"soak_time": null,
"stand_time": null,
"total_time": "40 min... | [
{
"name": "processed cheese food (such as Velveeta), cut into 1/2-inch cubes",
"quanity": "32",
"unit": "ounces"
},
{
"name": "Irish stout beer (such as Guinness)",
"quanity": "1",
"unit": "cup"
},
{
"name": "salsa",
"quanity": "½",
"unit": "cup"
},
{
"name": "Wor... | [
" Heat cheese in slow cooker on High until melted, about 20 minutes.\n",
" Stir beer, salsa, Worcestershire sauce, chili powder, onion powder, and cayenne pepper into cheese until smooth and heated through, stirring frequently, about 10 minutes.\n"
] | unknown | Please note the difference in processed cheese food amount when using the magazine version of this recipe. | {
"Calories": "224",
"Carbs": "3g",
"Fat": "18g",
"Protein": "13g"
} | https://www.allrecipes.com/recipe/220556/guinness-beer-cheese-dip/ |
Slow Cooked Corned Beef for Sandwiches | Slow-cook two corned beef briskets for sandwiches on your stovetop! Just simmer them with beer, garlic, and bay leaves, then shred the meat and set it out with rolls, mustard, and coleslaw for people to make their own sandwiches. | 4.8 | {
"active_time": null,
"additional_time": "10 mins",
"bake_time": null,
"chill_time": null,
"cook_time": "4 hrs 5 mins",
"cool_time": null,
"fry_time": null,
"marinate_time": null,
"prep_time": "20 mins",
"rest_time": null,
"servings": "12",
"soak_time": null,
"stand_time": null,
"total_time... | [
{
"name": "corned beef briskets with spice packets",
"quanity": "2",
"unit": "(3 pound)"
},
{
"name": "beer",
"quanity": "2",
"unit": "(12 fluid ounce) bottles"
},
{
"name": "peppercorns",
"quanity": "¼",
"unit": "cup"
},
{
"name": "garlic cloves, separated and pe... | [
" Place briskets into a large pot. Sprinkle one spice packet over top; discard remaining spice packet or save for another use. Pour in beer, then add enough water to cover briskets by 1 inch. Add peppercorns, garlic, and bay leaves, cover, and bring to a boil.\n",
" Reduce the heat to medium-low. Simmer, checking... | I always make two or three briskets because they go so quickly. | unknown | {
"Calories": "487",
"Carbs": "5g",
"Fat": "34g",
"Protein": "34g"
} | https://www.allrecipes.com/recipe/83844/slow-cooked-corned-beef-for-sandwiches/ |
Chef John's Irish Pork Stew | This Irish pork stew is a variation of corned beef and cabbage. And in case you didn't know, corned beef and cabbage is not typically eaten on St. Patrick's Day in Ireland. | 4.8 | {
"active_time": null,
"additional_time": null,
"bake_time": null,
"chill_time": null,
"cook_time": "2 hrs 25 mins",
"cool_time": null,
"fry_time": null,
"marinate_time": null,
"prep_time": "25 mins",
"rest_time": null,
"servings": "6",
"soak_time": null,
"stand_time": null,
"total_time": "2... | [
{
"name": "boneless pork shoulder, cut into 2-inch cubes",
"quanity": "1",
"unit": "(2 ½ pound)"
},
{
"name": "salt and ground black pepper to taste",
"quanity": "",
"unit": ""
},
{
"name": "vegetable oil",
"quanity": "1",
"unit": "tablespoon"
},
{
"name": "butter... | [
" Season pork with salt and black pepper.\n",
" Heat oil in a large pot over high heat. Working in batches, cook and stir pork in hot oil until browned on all sides, 5 to 10 minutes. Transfer pork to a bowl.\n",
" Melt butter in the same pot over medium heat. Cook and stir onion in hot butter with a pinch of sa... | unknown | unknown | {
"Calories": "401",
"Carbs": "33g",
"Fat": "19g",
"Protein": "20g"
} | https://www.allrecipes.com/recipe/236988/chef-johns-irish-pork-stew/ |
Guinness Corned Beef | This Guinness corned beef with brown sugar is perfect for a St. Patrick's Day feast. I discovered it while attending an Irish Rovers concert. My family and friends insist it is a staple at get-togethers any time of the year. Braise this corned beef slowly at a low setting for melt-in-your-mouth delight. The aroma is fa... | 4.5 | {
"active_time": null,
"additional_time": "5 mins",
"bake_time": null,
"chill_time": null,
"cook_time": "2 hrs 30 mins",
"cool_time": null,
"fry_time": null,
"marinate_time": null,
"prep_time": "20 mins",
"rest_time": null,
"servings": "16",
"soak_time": null,
"stand_time": null,
"total_time... | [
{
"name": "corned beef brisket",
"quanity": "4",
"unit": "pounds"
},
{
"name": "brown sugar",
"quanity": "1",
"unit": "cup"
},
{
"name": "Irish stout beer (e.g. Guinness)",
"quanity": "1",
"unit": "(12 fluid ounce) can or bottle"
}
] | [
" Preheat the oven to 300 degrees F (150 degrees C).\n",
" Rinse brisket thoroughly, then pat dry with paper towels and place on a rack in a roasting pan or Dutch oven. Rub brown sugar all over brisket. Pour beer around and gently over brisket to wet sugar.\n",
" Bake, covered, in the preheated oven until tende... | unknown | unknown | {
"Calories": "286",
"Carbs": "14g",
"Fat": "17g",
"Protein": "17g"
} | https://www.allrecipes.com/recipe/46530/guinness-corned-beef/ |
Oven-Roasted Cabbage | This recipe for roasted cabbage with bacon and onions is easy to prep for a flavorsome side dish. You’re sure to enjoy this time and time again! | 4.8 | {
"active_time": null,
"additional_time": null,
"bake_time": null,
"chill_time": null,
"cook_time": "1 hr 30 mins",
"cool_time": null,
"fry_time": null,
"marinate_time": null,
"prep_time": "15 mins",
"rest_time": null,
"servings": "8",
"soak_time": null,
"stand_time": null,
"total_time": "1 ... | [
{
"name": "cabbage, chopped",
"quanity": "1",
"unit": "small head"
},
{
"name": "chicken broth",
"quanity": "1",
"unit": "(14.5 ounce) can"
},
{
"name": "onion, diced",
"quanity": "1",
"unit": "large"
},
{
"name": "salted butter",
"quanity": "1",
"unit": "... | [
" Preheat the oven to 350 degrees F (175 degrees C).\n",
" Stir cabbage, chicken broth, onion, butter, bacon, seasoned salt, salt, and black pepper together in a 9x13-inch baking dish. Cover the dish with aluminum foil.\n",
" Bake in the preheated oven until cabbage is tender, 1 ½ to 2 hours.\n"
] | unknown | unknown | {
"Calories": "275",
"Carbs": "7g",
"Fat": "26g",
"Protein": "4g"
} | https://www.allrecipes.com/recipe/240780/oven-roasted-cabbage/ |
Corned Venison | This is a delicious way to utilize the shoulders of deer or elk. The process takes a little time but is well worth it. The curing gets rid of the gamey flavor of the venison. You may add one tablespoon of pickling spice if desired for a more intense flavor. | 4.9 | {
"active_time": null,
"additional_time": "5 days 30 mins",
"bake_time": null,
"chill_time": null,
"cook_time": "4 hrs 15 mins",
"cool_time": null,
"fry_time": null,
"marinate_time": null,
"prep_time": "10 mins",
"rest_time": null,
"servings": "20",
"soak_time": null,
"stand_time": null,
"to... | [
{
"name": "water",
"quanity": "2",
"unit": "cups"
},
{
"name": "sugar-based curing mixture (such as Morton Tender Quick)",
"quanity": "6",
"unit": "tablespoons"
},
{
"name": "brown sugar",
"quanity": "½",
"unit": "cup"
},
{
"name": "pickling spice",
"quanity":... | [
" Bring 2 cups of water to a boil in a saucepan over high heat. Stir in curing mixture, brown sugar, pickling spice, and garlic powder; stir until dissolved then remove from the heat. Pour 6 cups of cold water into a 2-gallon container, and stir in spice mixture. Place boneless venison into the brine; cover and ref... | You may freeze uncooked corned venison by placing the desired amounts in vacuum sealable bags. Do not rinse meat before freezing, but remove excess liquid before sealing. | unknown | {
"Calories": "135",
"Carbs": "6g",
"Fat": "2g",
"Protein": "22g"
} | https://www.allrecipes.com/recipe/151224/corned-venison/ |
Skillet Ham, Cabbage, and Potatoes | Ham, cabbage, and potatoes are simmered over low heat in one skillet and seasoned with paprika; tasty and satisfying. | 4.6 | {
"active_time": null,
"additional_time": null,
"bake_time": null,
"chill_time": null,
"cook_time": "30 mins",
"cool_time": null,
"fry_time": null,
"marinate_time": null,
"prep_time": "15 mins",
"rest_time": null,
"servings": "4",
"soak_time": null,
"stand_time": null,
"total_time": "45 mins... | [
{
"name": "butter",
"quanity": "2",
"unit": "tablespoons"
},
{
"name": "onion, chopped",
"quanity": "1",
"unit": ""
},
{
"name": "cabbage, coarsely chopped",
"quanity": "1",
"unit": "small head"
},
{
"name": "water",
"quanity": "¼",
"unit": "cup"
},
{
... | [
" Heat butter in a skillet over medium heat; stir in onion. Cook and stir until the onion has softened and turned translucent, about 5 minutes.\n",
" Stir in cabbage. Add water, cover, and simmer gently on low heat for ten minutes.\n",
" Add potatoes and stir well; cover and simmer for 10 more minutes, adding a... | unknown | unknown | {
"Calories": "453",
"Carbs": "62g",
"Fat": "16g",
"Protein": "18g"
} | https://www.allrecipes.com/recipe/21560/skillet-ham-cabbage-and-potatoes/ |
Amazingly Easy Irish Soda Bread | Irish soda bread made with buttermilk and basic pantry ingredients. The buttermilk gives this crusty loaf a good flavor. It's the best Irish soda bread around! | 4.6 | {
"active_time": null,
"additional_time": null,
"bake_time": null,
"chill_time": null,
"cook_time": "45 mins",
"cool_time": null,
"fry_time": null,
"marinate_time": null,
"prep_time": "15 mins",
"rest_time": null,
"servings": "20",
"soak_time": null,
"stand_time": null,
"total_time": "1 hr",... | [
{
"name": "all-purpose flour",
"quanity": "4",
"unit": "cups"
},
{
"name": "margarine or butter, softened",
"quanity": "½",
"unit": "cup"
},
{
"name": "white sugar",
"quanity": "4",
"unit": "tablespoons"
},
{
"name": "baking soda",
"quanity": "1",
"unit": ... | [
" Preheat the oven to 375 degrees F (190 degrees C). Lightly grease a large baking sheet.\n",
" Mix flour, softened margarine, sugar, baking soda, baking powder, and salt together in a large bowl. Stir in 1 cup of buttermilk and egg. Turn dough out onto a lightly floured surface and knead slightly. Form dough int... | unknown | unknown | {
"Calories": "172",
"Carbs": "23g",
"Fat": "7g",
"Protein": "3g"
} | https://www.allrecipes.com/recipe/16947/amazingly-easy-irish-soda-bread/ |
Chili I | Thick and spicy chili. Coffee and beer give this chili a unique and dynamite flavor. Garnish with shredded cheese and diced chile peppers. | 4.7 | {
"active_time": null,
"additional_time": null,
"bake_time": null,
"chill_time": null,
"cook_time": "2 hrs",
"cool_time": null,
"fry_time": null,
"marinate_time": null,
"prep_time": "20 mins",
"rest_time": null,
"servings": "8",
"soak_time": null,
"stand_time": null,
"total_time": "2 hrs 20 ... | [
{
"name": "vegetable oil",
"quanity": "2",
"unit": "tablespoons"
},
{
"name": "onions, chopped",
"quanity": "2",
"unit": ""
},
{
"name": "garlic, minced",
"quanity": "3",
"unit": "cloves"
},
{
"name": "ground beef",
"quanity": "1",
"unit": "pound"
},
{... | [
" Heat oil in a large saucepan over medium heat. Cook onions, garlic, ground beef and cubed sirloin in oil for 10 minutes, or until the meat is well browned and the onions are tender.\n",
" Mix in the diced tomatoes with juice, dark beer, coffee, tomato paste and beef broth. Season with brown sugar, chili powder,... | unknown | unknown | {
"Calories": "532",
"Carbs": "65g",
"Fat": "16g",
"Protein": "32g"
} | https://www.allrecipes.com/recipe/16276/chili-i/ |
Deluxe Corned Beef Hash | Fresh corned beef hash tastes much better than the canned hash, and it's a great way to use up leftover St. Paddy's Day corned beef. I purposely cook a whole corned beef just to make hash. I throw the carrot in for color, claiming it's the leprechaun's gold. Serve with an egg on top. | 4.7 | {
"active_time": null,
"additional_time": null,
"bake_time": null,
"chill_time": null,
"cook_time": "35 mins",
"cool_time": null,
"fry_time": null,
"marinate_time": null,
"prep_time": "15 mins",
"rest_time": null,
"servings": "8",
"soak_time": null,
"stand_time": null,
"total_time": "50 mins... | [
{
"name": "butter",
"quanity": "2",
"unit": "tablespoons"
},
{
"name": "extra-virgin olive oil",
"quanity": "2",
"unit": "tablespoons"
},
{
"name": "onion, chopped",
"quanity": "1",
"unit": "large"
},
{
"name": "Yukon Gold potatoes, peeled and cut into 1/4-inch cu... | [
" Melt butter with olive oil in a large skillet over medium heat. Cook and stir onion until lightly browned, about 8 minutes. Stir in potatoes and carrot; cook, stirring occasionally, until tender, about 15 minutes.\n",
" Stir in corned beef, parsley, pepper, thyme, and salt. Cook, stirring often, until hash is c... | unknown | unknown | {
"Calories": "320",
"Carbs": "25g",
"Fat": "14g",
"Protein": "25g"
} | https://www.allrecipes.com/recipe/216981/deluxe-corned-beef-hash/ |
Washabinaros Chili | This chili is packed with flavor thanks to an array of chile peppers, wasabi (Japanese horseradish), beer, Italian sausage, and ground beef. | 4.7 | {
"active_time": null,
"additional_time": null,
"bake_time": null,
"chill_time": null,
"cook_time": "3 hrs",
"cool_time": null,
"fry_time": null,
"marinate_time": null,
"prep_time": "30 mins",
"rest_time": null,
"servings": "8",
"soak_time": null,
"stand_time": null,
"total_time": "3 hrs 30 ... | [
{
"name": "vegetable oil, divided",
"quanity": "4",
"unit": "tablespoons"
},
{
"name": "ground beef",
"quanity": "1",
"unit": "pound"
},
{
"name": "bulk hot Italian pork sausage",
"quanity": "¾",
"unit": "pound"
},
{
"name": "onions, chopped",
"quanity": "2",
... | [
" Heat 2 tablespoons oil in a large pot over medium heat. Add beef, sausage, onions, and garlic; cook and stir until beef and sausage are browned and crumbly, 7 to 10 minutes.\n",
" Pour in tomatoes, beef broth, beer, tomato paste, and coffee, then season with chili powder, brown sugar, cumin, wasabi, oregano, ca... | unknown | unknown | {
"Calories": "543",
"Carbs": "52g",
"Fat": "25g",
"Protein": "28g"
} | https://www.allrecipes.com/recipe/25711/washabinaros-chili/ |
Sous Vide "Poached" Eggs | These sous vide eggs have a perfectly set white with a runny yolk. Poached eggs are normally cooked directly in simmering water, but that can be tricky and lead to rubbery, messy eggs. I have tried different variations of times and temps, and this is the best method I have found. Fresh eggs have tighter whites and prod... | 3.6 | {
"active_time": null,
"additional_time": "5 mins",
"bake_time": null,
"chill_time": null,
"cook_time": "30 mins",
"cool_time": null,
"fry_time": null,
"marinate_time": null,
"prep_time": "5 mins",
"rest_time": null,
"servings": "4",
"soak_time": null,
"stand_time": null,
"total_time": "40 m... | [
{
"name": "cold eggs",
"quanity": "4",
"unit": "large"
},
{
"name": "salt and freshly ground black pepper",
"quanity": "1",
"unit": "pinch"
}
] | [
" Fill a large pot with water and place a sous vide immersion cooker into the water. Set temperature to 167 degrees F (75 degrees C) according to manufacturer's instructions; allow 15 minutes for the water to heat.\n",
" Gently lower eggs into the water using a slotted spoon. Immediately set a kitchen timer for 1... | unknown | unknown | {
"Calories": "72",
"Carbs": "0g",
"Fat": "5g",
"Protein": "6g"
} | https://www.allrecipes.com/recipe/279620/sous-vide-poached-eggs/ |
Copycat Cracker Barrel Hash Brown Casserole | Creamy, cheesy, easy, and the star of the breakfast, brunch, or dinner table. Comfort food at its finest! | 4.7 | {
"active_time": null,
"additional_time": null,
"bake_time": null,
"chill_time": null,
"cook_time": "55 mins",
"cool_time": null,
"fry_time": null,
"marinate_time": null,
"prep_time": "10 mins",
"rest_time": null,
"servings": "10",
"soak_time": null,
"stand_time": null,
"total_time": "1 hr 5... | [
{
"name": "cooking spray",
"quanity": "",
"unit": ""
},
{
"name": "frozen shredded hash browns, thawed",
"quanity": "1",
"unit": "(30 ounce) package"
},
{
"name": "shredded Colby cheese, divided",
"quanity": "2 ½",
"unit": "cups"
},
{
"name": "cream of chicken sou... | [
" Preheat the over to 350 degrees F (175 degrees C). Spray a 9x13-inch casserole dish with cooking spray.\n",
" Drain defrosted hash browns well (I used a salad spinner). Combine drained hash browns, 2 cups Colby cheese, cream of chicken soup, sour cream, onion, butter, egg, garlic powder, salt, and pepper in a l... | unknown | unknown | {
"Calories": "329",
"Carbs": "21g",
"Fat": "23g",
"Protein": "12g"
} | https://www.allrecipes.com/recipe/8404438/copycat-cracker-barrel-hash-brown-casserole/ |
Air Fryer Meatballs | After trying air fryer meatballs, I will never bake them in the oven again. The insides stay nice and tender while the outsides get a slight crisp on them. The best part is that you can make them ahead of time and freeze for later use. I have included those directions in the notes. Dip meatballs in marinara, if desired... | 4.8 | {
"active_time": null,
"additional_time": "5 mins",
"bake_time": null,
"chill_time": null,
"cook_time": "20 mins",
"cool_time": null,
"fry_time": null,
"marinate_time": null,
"prep_time": "10 mins",
"rest_time": null,
"servings": "4",
"soak_time": null,
"stand_time": null,
"total_time": "35 ... | [
{
"name": "lean ground beef",
"quanity": "16",
"unit": "ounces"
},
{
"name": "ground pork",
"quanity": "4",
"unit": "ounces"
},
{
"name": "grated Parmesan cheese",
"quanity": "½",
"unit": "cup"
},
{
"name": "Italian seasoned bread crumbs",
"quanity": "⅓",
... | [
" Preheat an air fryer to 350 degrees F (175 degrees C).\n",
" Combine beef, pork, Parmesan cheese, bread crumbs, egg, garlic, Italian seasoning, and salt in a large bowl. Mix until evenly combined.\n",
" Form into 16 equal meatballs (a small ice cream scoop is helpful) and place on a baking sheet.\n",
" Plac... | unknown | unknown | {
"Calories": "457",
"Carbs": "8g",
"Fat": "33g",
"Protein": "30g"
} | https://www.allrecipes.com/recipe/275548/air-fryer-meatballs/ |
Instant Pot Corned Beef | This Instant Pot corned beef recipe is easy to prep and ready in just two hours. The beef brisket is cooked with beer and garlic in an electric pressure cooker to guarantee juicy, tender corned beef every time. If you want to complete the feast, you can cook baby carrots, quartered potatoes, and cabbage wedges in the b... | 4.7 | {
"active_time": null,
"additional_time": "25 mins",
"bake_time": null,
"chill_time": null,
"cook_time": "1 hr 30 mins",
"cool_time": null,
"fry_time": null,
"marinate_time": null,
"prep_time": "5 mins",
"rest_time": null,
"servings": "4",
"soak_time": null,
"stand_time": null,
"total_time":... | [
{
"name": "water",
"quanity": "2",
"unit": "cups"
},
{
"name": "beer",
"quanity": "1",
"unit": "(12 fluid ounce) can or bottle"
},
{
"name": "garlic, minced",
"quanity": "4",
"unit": "cloves"
},
{
"name": "corned beef brisket with spice packet",
"quanity": "1"... | [
" Gather all ingredients.\n",
" Combine water, beer, and garlic in a multi-functional pressure cooker (such as Instant Pot).\n",
" Place trivet inside. Place brisket on the trivet and sprinkle spice packet on top. Close and lock the lid. Select high pressure according to manufacturer's instructions; set timer f... | unknown | unknown | {
"Calories": "417",
"Carbs": "5g",
"Fat": "28g",
"Protein": "28g"
} | https://www.allrecipes.com/recipe/268026/instant-pot-corned-beef/ |
Air Fryer Potato Wedges | Deliciously crispy air-fried potato wedges are perfectly seasoned and ready to serve in just over 30 minutes. It doesn't get any easier than this! Serve with ketchup for a tasty appetizer, or toss with some grated Parmesan for a cheesy potato side dish. | 4.8 | {
"active_time": null,
"additional_time": null,
"bake_time": null,
"chill_time": null,
"cook_time": "30 mins",
"cool_time": null,
"fry_time": null,
"marinate_time": null,
"prep_time": "5 mins",
"rest_time": null,
"servings": "4",
"soak_time": null,
"stand_time": null,
"total_time": "35 mins"... | [
{
"name": "russet potatoes",
"quanity": "2",
"unit": "medium"
},
{
"name": "olive oil",
"quanity": "1 ½",
"unit": "tablespoons"
},
{
"name": "ground paprika",
"quanity": "½",
"unit": "teaspoon"
},
{
"name": "parsley flakes",
"quanity": "½",
"unit": "teaspo... | [
" Preheat an air fryer to 400 degrees F (200 degrees C).\n",
" Cut each potato in half lengthwise. Cut each half in half lengthwise, and then cut each quarter in half lengthwise. You will have 16 wedges. Gather the seasonings.\n",
" Place potato wedges in a large bowl. Add olive oil, paprika, parsley, chili, sa... | unknown | unknown | {
"Calories": "129",
"Carbs": "19g",
"Fat": "5g",
"Protein": "2g"
} | https://www.allrecipes.com/recipe/266826/air-fryer-potato-wedges/ |
Air Fryer Hamburgers | These air fryer hamburgers are perfect for when it's too cold to grill and you're craving a juicy burger! The butter and bouillon mixture gives these air fryer hamburger patties a dark grilled color and deep beefy flavor. Add your favorite seasonings, if desired, but these are delicious as is! If you'd like to add chee... | 4.8 | {
"active_time": null,
"additional_time": null,
"bake_time": null,
"chill_time": null,
"cook_time": "10 mins",
"cool_time": null,
"fry_time": null,
"marinate_time": null,
"prep_time": "10 mins",
"rest_time": null,
"servings": "4",
"soak_time": null,
"stand_time": null,
"total_time": "20 mins... | [
{
"name": "80% lean ground beef",
"quanity": "1",
"unit": "pound"
},
{
"name": "melted butter",
"quanity": "2",
"unit": "tablespoons"
},
{
"name": "beef base (such as Better than Bouillon®)",
"quanity": "1",
"unit": "tablespoon"
},
{
"name": "freshly ground black ... | [
" Preheat an air fryer to 400 degrees F (195 degrees C).\n",
" Form beef into 4 patties, approximately 3/4 inches thick and 4 1/2 inches in diameter. Make the patties slightly bigger than the buns to allow for shrinkage.\n",
" Whisk together warm melted butter and beef soup base in a small bowl. Brush lightly o... | unknown | unknown | {
"Calories": "279",
"Carbs": null,
"Fat": "20g",
"Protein": "23g"
} | https://www.allrecipes.com/recipe/286357/air-fryer-hamburger-patties/ |
Basic Air Fryer Hot Dogs | These air fryer hot dogs in toasted buns turn out perfectly crisp in minutes with the help of your air fryer. Top with ketchup, mustard, relish, chili, or condiments of choice. | 4.7 | {
"active_time": null,
"additional_time": null,
"bake_time": null,
"chill_time": null,
"cook_time": "5 mins",
"cool_time": null,
"fry_time": null,
"marinate_time": null,
"prep_time": "5 mins",
"rest_time": null,
"servings": "4",
"soak_time": null,
"stand_time": null,
"total_time": "10 mins",... | [
{
"name": "hot dog buns",
"quanity": "4",
"unit": ""
},
{
"name": "hot dogs",
"quanity": "4",
"unit": ""
}
] | [
" Preheat an air fryer to 400 degrees F (200 degrees C).\n",
" Place buns in a single layer in the air fryer basket; cook in the preheated air fryer until crisp, about 2 minutes. Remove buns to a plate.\n",
" Place hot dogs in a single layer in the air fryer basket; cook for 3 minutes. Serve hot dogs in toasted... | unknown | unknown | {
"Calories": "269",
"Carbs": "23g",
"Fat": "15g",
"Protein": "9g"
} | https://www.allrecipes.com/recipe/268494/basic-air-fryer-hot-dogs/ |
Easy Air Fryer Pork Chops | Boneless pork chops cooked to perfection in the air fryer. This recipe is so easy and you couldn't ask for a more tender and juicy chop. | 4.8 | {
"active_time": null,
"additional_time": null,
"bake_time": null,
"chill_time": null,
"cook_time": "20 mins",
"cool_time": null,
"fry_time": null,
"marinate_time": null,
"prep_time": "5 mins",
"rest_time": null,
"servings": "4",
"soak_time": null,
"stand_time": null,
"total_time": "25 mins"... | [
{
"name": "grated Parmesan cheese",
"quanity": "½",
"unit": "cup"
},
{
"name": "paprika",
"quanity": "1",
"unit": "teaspoon"
},
{
"name": "garlic powder",
"quanity": "1",
"unit": "teaspoon"
},
{
"name": "kosher salt",
"quanity": "1",
"unit": "teaspoon"
}... | [
" Preheat the air fryer to 380 degrees F (190 degrees C).\n",
" Combine Parmesan cheese, paprika, garlic powder, salt, parsley, and pepper in a flat shallow dish; mix well.\n",
" Coat each pork chop with olive oil. Dredge both sides of each chop in the Parmesan mixture and set on a plate.\n",
" Place 2 chops ... | unknown | unknown | {
"Calories": "305",
"Carbs": "2g",
"Fat": "17g",
"Protein": "35g"
} | https://www.allrecipes.com/recipe/275576/easy-air-fryer-pork-chops/ |
Lobster Thermidor | This stunning lobster Thermidor is surprisingly simple to make. Lobster shells are stuffed with cooked lobster in a creamy white wine sauce, then topped with Parmesan cheese and broiled until golden. | 4.6 | {
"active_time": null,
"additional_time": null,
"bake_time": null,
"chill_time": null,
"cook_time": "10 mins",
"cool_time": null,
"fry_time": null,
"marinate_time": null,
"prep_time": "30 mins",
"rest_time": null,
"servings": "2",
"soak_time": null,
"stand_time": null,
"total_time": "40 mins... | [
{
"name": "cooked lobster",
"quanity": "1",
"unit": "medium (1 ½ pound)"
},
{
"name": "butter",
"quanity": "2",
"unit": "tablespoons"
},
{
"name": "shallot, finely chopped",
"quanity": "1",
"unit": ""
},
{
"name": "fresh fish stock",
"quanity": "1 ⅜",
"uni... | [
" Cut lobster in half lengthwise, and remove any meat from the claws, tail, and head. Cut meat into pieces and place back into the shells.\n",
" Melt butter in a large skillet over medium heat. Add shallot; cook and stir until tender. Mix in fish stock, white wine, and cream. Bring to a boil, and cook until reduc... | unknown | unknown | {
"Calories": "653",
"Carbs": "14g",
"Fat": "28g",
"Protein": "77g"
} | https://www.allrecipes.com/recipe/87386/lobster-thermidor/ |
Chef John's Corned Beef Hash | When I cook corned beef and watch it simmer in the aromatic broth, I'll sometimes close my eyes and picture the delicious plate of food I have coming. The funny thing is, it's not the sliced corned beef and cabbage I'm dreaming of; it's the diner-style corned beef hash recipe I'm going to make with the leftovers. Garni... | 4.8 | {
"active_time": null,
"additional_time": null,
"bake_time": null,
"chill_time": null,
"cook_time": "35 mins",
"cool_time": null,
"fry_time": null,
"marinate_time": null,
"prep_time": "15 mins",
"rest_time": null,
"servings": "4",
"soak_time": null,
"stand_time": null,
"total_time": "50 mins... | [
{
"name": "potatoes, peeled and quartered",
"quanity": "1 ½",
"unit": "pounds"
},
{
"name": "cooked corned beef, finely chopped",
"quanity": "1 ½",
"unit": "pounds"
},
{
"name": "green onions, chopped",
"quanity": "1",
"unit": "bunch"
},
{
"name": "salt and ground... | [
" Place potatoes in a large pot and cover with salted water; bring to a boil. Reduce heat to medium-low and simmer until almost tender but still firm, about 15 minutes. Drain and finely chop.\n",
" Cook beef in a large cast iron or nonstick skillet over medium heat until fat begins to render. Stir green onions, s... | unknown | unknown | {
"Calories": "609",
"Carbs": "36g",
"Fat": "36g",
"Protein": "36g"
} | https://www.allrecipes.com/recipe/236602/chef-johns-corned-beef-hash/ |
Big Soft Ginger Cookies | Big, soft, gingerbread cookies made with molasses, ginger, and other spices are a holiday favorite. This gingerbread cookie recipe for ginger cookies rolled in sugar is my oldest son's favorite. Store cooled cookies in an airtight container and they will stay soft for days. | 4.8 | {
"active_time": null,
"additional_time": "5 mins",
"bake_time": null,
"chill_time": null,
"cook_time": "10 mins",
"cool_time": null,
"fry_time": null,
"marinate_time": null,
"prep_time": "20 mins",
"rest_time": null,
"servings": "24",
"soak_time": null,
"stand_time": null,
"total_time": "35... | [
{
"name": "white sugar",
"quanity": "2",
"unit": "tablespoons"
},
{
"name": "all-purpose flour",
"quanity": "2 ¼",
"unit": "cups"
},
{
"name": "ground ginger",
"quanity": "2",
"unit": "teaspoons"
},
{
"name": "baking soda",
"quanity": "1",
"unit": "teaspoo... | [
" Preheat the oven to 350 degrees F (175 degrees C). Set 2 tablespoons sugar in a small bowl; set aside.\n",
" Sift together flour, ginger, baking soda, cinnamon, cloves, and salt in a bowl.\n",
" Beat butter and remaining 1 cup sugar in a large bowl with an electric mixer until light and fluffy. Beat in egg, t... | unknown | unknown | {
"Calories": "143",
"Carbs": "21g",
"Fat": "6g",
"Protein": "2g"
} | https://www.allrecipes.com/recipe/17165/big-soft-ginger-cookies/ |
Corned Beef Hash | A combination of corned beef, potatoes, and onions. A quick and easy meal using leftover or canned corned beef. | 4.6 | {
"active_time": null,
"additional_time": null,
"bake_time": null,
"chill_time": null,
"cook_time": "30 mins",
"cool_time": null,
"fry_time": null,
"marinate_time": null,
"prep_time": "10 mins",
"rest_time": null,
"servings": "6",
"soak_time": null,
"stand_time": null,
"total_time": "40 mins... | [
{
"name": "potatoes, peeled and diced",
"quanity": "6",
"unit": "large"
},
{
"name": "corned beef, cut into chunks",
"quanity": "1",
"unit": "(12 ounce) can"
},
{
"name": "medium onion, chopped",
"quanity": "1",
"unit": ""
},
{
"name": "beef broth",
"quanity":... | [
" Combine potatoes, corned beef, onion, and broth in a large, deep skillet over medium heat. Cover and simmer until potatoes are soft enough to mash and liquid is almost gone. Mix well and serve hot.\n"
] | unknown | unknown | {
"Calories": "434",
"Carbs": "66g",
"Fat": "9g",
"Protein": "23g"
} | https://www.allrecipes.com/recipe/33129/corned-beef-hash/ |
Colcannon | This recipe for colcannon uses leeks and green cabbage but it tastes equally delicious with kale. It is traditional Irish Halloween fare but so comforting, it's good anytime! | 4.6 | {
"active_time": null,
"additional_time": null,
"bake_time": null,
"chill_time": null,
"cook_time": "20 mins",
"cool_time": null,
"fry_time": null,
"marinate_time": null,
"prep_time": "10 mins",
"rest_time": null,
"servings": "6",
"soak_time": null,
"stand_time": null,
"total_time": "30 mins... | [
{
"name": "potatoes",
"quanity": "1",
"unit": "pound"
},
{
"name": "green cabbage, sliced",
"quanity": "1",
"unit": "pound"
},
{
"name": "leeks, cleaned and thinly sliced",
"quanity": "2",
"unit": "small"
},
{
"name": "milk, or as needed",
"quanity": "1",
... | [
" Place potatoes in a large pot and cover with salted water; bring to a boil. Reduce heat to medium-low and simmer until tender, about 15 to 20 minutes. Drain.\n",
" While potatoes are boiling, simmer or steam cabbage in a separate pot until tender. Drain and chop; set aside and keep warm.\n",
" Place leeks in ... | unknown | unknown | {
"Calories": "263",
"Carbs": "27g",
"Fat": "16g",
"Protein": "5g"
} | https://www.allrecipes.com/recipe/15644/colcannon/ |
Diane's Colcannon | While colcannon is associated with St. Patrick's Day, I love the combination of cabbage, potatoes, onion, and bacon all through the cooler months of fall and winter. I attend an annual St. Paddy's Day party, and this is the dish I'm always asked to bring. I'm happy to say that the bowl comes home empty every time! | 4.8 | {
"active_time": null,
"additional_time": null,
"bake_time": null,
"chill_time": null,
"cook_time": "25 mins",
"cool_time": null,
"fry_time": null,
"marinate_time": null,
"prep_time": "20 mins",
"rest_time": null,
"servings": "8",
"soak_time": null,
"stand_time": null,
"total_time": "45 mins... | [
{
"name": "potatoes, peeled and cubed",
"quanity": "2 ½",
"unit": "pounds"
},
{
"name": "bacon",
"quanity": "4",
"unit": "slices"
},
{
"name": "cabbage, chopped",
"quanity": "½",
"unit": "small head"
},
{
"name": "onion, chopped",
"quanity": "1",
"unit": "... | [
" Gather all ingredients.\n",
" Place potatoes into a saucepan with enough water to cover. Bring to a boil and cook until tender, 15 to 20 minutes. Drain.\n",
" While pototoes are cooking, cook bacon in a large skillet over medium-high heat, turning occasionally, until evenly browned, about 10 minutes. Drain ba... | unknown | unknown | {
"Calories": "250",
"Carbs": "30g",
"Fat": "13g",
"Protein": "6g"
} | https://www.allrecipes.com/recipe/58642/dianes-colcannon/ |
Corned Beef Special Sandwiches | I think of this corned beef sandwich recipe as a cousin to the Reuben. It's a cold sandwich of corned beef topped with Russian dressing and coleslaw on Jewish rye. Yum! | 4.9 | {
"active_time": null,
"additional_time": null,
"bake_time": null,
"chill_time": null,
"cook_time": null,
"cool_time": null,
"fry_time": null,
"marinate_time": null,
"prep_time": "5 mins",
"rest_time": null,
"servings": "4",
"soak_time": null,
"stand_time": null,
"total_time": "5 mins",
"y... | [
{
"name": "Russian salad dressing",
"quanity": "⅓",
"unit": "cup"
},
{
"name": "Jewish rye bread",
"quanity": "8",
"unit": "slices"
},
{
"name": "thinly sliced corned beef",
"quanity": "1",
"unit": "pound"
},
{
"name": "prepared coleslaw",
"quanity": "½",
... | [
" Spread 1/4 of the Russian salad dressing onto one side of each of four bread slices. Top each with 4 ounces corned beef, 2 ounces coleslaw, and remaining bread slices. Cut each sandwich in half diagonally and serve.\n"
] | unknown | unknown | {
"Calories": "443",
"Carbs": "45g",
"Fat": "17g",
"Protein": "28g"
} | https://www.allrecipes.com/recipe/241673/corned-beef-special-sandwiches/ |
Irish Fried Cabbage with Bacon | This fried cabbage with bacon recipe cooks chopped cabbage in bacon drippings until tender and sweet. Crumble cooked bacon over cabbage and season with lots of black pepper for a hearty and delicious side. | 4.7 | {
"active_time": null,
"additional_time": null,
"bake_time": null,
"chill_time": null,
"cook_time": "15 mins",
"cool_time": null,
"fry_time": null,
"marinate_time": null,
"prep_time": "10 mins",
"rest_time": null,
"servings": "6",
"soak_time": null,
"stand_time": null,
"total_time": "25 mins... | [
{
"name": "bacon",
"quanity": "1",
"unit": "(12 ounce) package"
},
{
"name": "bacon drippings",
"quanity": "¼",
"unit": "cup"
},
{
"name": "cabbage, cored and finely chopped",
"quanity": "1",
"unit": "small head"
},
{
"name": "ground black pepper to taste",
"q... | [
" Cook bacon in a deep skillet over medium heat until crisp, 5 to 7 minutes. Remove bacon from skillet and drain on a paper towel-lined plate. Reserve 1/4 cup drippings in skillet.\n",
" Add cabbage to hot bacon drippings; cook and stir over medium heat until cabbage wilts, 5 to 7 minutes.\n",
" Crumble bacon o... | unknown | unknown | {
"Calories": "220",
"Carbs": "7g",
"Fat": "18g",
"Protein": "9g"
} | https://www.allrecipes.com/recipe/220584/fried-irish-cabbage-with-bacon/ |
Real Strawberry Frosting | This strawberry frosting has an intense strawberry taste without using extract or gelatin. I wanted real strawberry frosting for my real strawberry cupcakes and could not find an acceptable recipe. I came up with this recipe using a strawberry purée reduction that is truly the strawberry-est. If you love strawberries, ... | 4.7 | {
"active_time": null,
"additional_time": null,
"bake_time": null,
"chill_time": null,
"cook_time": "20 mins",
"cool_time": null,
"fry_time": null,
"marinate_time": null,
"prep_time": "20 mins",
"rest_time": null,
"servings": "18",
"soak_time": null,
"stand_time": null,
"total_time": "40 min... | [
{
"name": "fresh strawberries",
"quanity": "1",
"unit": "cup"
},
{
"name": "butter",
"quanity": "1",
"unit": "cup"
},
{
"name": "confectioners' sugar, sifted, divided",
"quanity": "3 ½",
"unit": "cups"
},
{
"name": "vanilla extract",
"quanity": "1",
"unit"... | [
" Place strawberries in a blender; purée until smooth.\n",
" Transfer strawberry purée to a saucepan over medium heat; bring to a boil, stirring often, until reduced by at least half, about 20 minutes. Remove from heat and cool completely.\n",
" Beat butter with an electric mixer in a bowl until light and fluff... | unknown | unknown | {
"Calories": "177",
"Carbs": "22g",
"Fat": "10g",
"Protein": "0g"
} | https://www.allrecipes.com/recipe/220816/real-strawberry-frosting/ |
Chocolate Chip Oatmeal Cookies | These delicious chocolate chip oatmeal cookies are always a family favorite! | 4.4 | {
"active_time": null,
"additional_time": "5 mins",
"bake_time": null,
"chill_time": null,
"cook_time": "10 mins",
"cool_time": null,
"fry_time": null,
"marinate_time": null,
"prep_time": "10 mins",
"rest_time": null,
"servings": "30",
"soak_time": null,
"stand_time": null,
"total_time": "25... | [
{
"name": "butter, softened",
"quanity": "1",
"unit": "cup"
},
{
"name": "packed brown sugar",
"quanity": "1 ¼",
"unit": "cups"
},
{
"name": "white sugar",
"quanity": "½",
"unit": "cup"
},
{
"name": "eggs",
"quanity": "2",
"unit": ""
},
{
"name": "... | [
" Preheat oven to 375 degrees F (190 degrees C).\n",
" Beat together margarine and sugars until creamy. Add eggs, milk, and vanilla; beat well. Add combined flour, baking soda, and salt; mix well. Stir in oats, chocolate chips, and nuts; mix well.\n",
" Drop rounded tablespoonfuls onto ungreased cookie sheet. B... | unknown | unknown | {
"Calories": "239",
"Carbs": "30g",
"Fat": "13g",
"Protein": "3g"
} | https://www.allrecipes.com/recipe/10605/chocolate-chip-oatmeal-cookies/ |
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