Datasets:
BrandonZYW
/
YelpSubsample

Dataset card Data Studio Files
xet
Community
1
text
stringlengths
11
5k
This place is now US Egg's. Food wasn't bad, just not a lot of flavor and im a guy that likes a lot of spice. Service was adequate as well.
Yummy! I love finding a delicious, big salad and I found the perfect one for me here - the Tomato Taza. I got the whole size as a meal - a good amount of salad. My 2 other girl friends liked their salads as well, and we shared the garlic and rosemary fries. Very flavorful.\n\nDrinks were strong - just what I needed! The fez-tini was a little sweet for my taste, but that's just me. \n\nService was so so unfortunately.....especially for 5:30pm and not busy. Oh well.....we were enjoying our chats and 'tinis. \n\nI'll definitely be back, and maybe then I'll have the guts to introduce myself to Thomas. :)
This place is the best. Americano is ridiculously good.
Crusing around looking for a bathroom and something to eat... (cause and effect at it's worst) my mom didn't want to wait around for Original Hamburger Works to open, which sucks for me cuz I could just TASTE that burger!! :( oh well... we wound up going to First Watch... At first I was disappointed and then I was worried becuase that lil parking lot was FULL on a saturday late morning! \n\nWe came into their very busy foyer and got seated very quickly... which surprised me becuase I was like.... \"ummm what about the other 20 people waiting for a table?\" But whatev' all's fair love and good tables at resturants. \n\nIt took a LOOONG time for someone to even come up to us and ask for our drink order, but when we did - our waitress Sissy said she was brand spakin' new and was getting used to the ropes. I gotta admit, she was cool... she was patient and was willing to go ask the kitchen if the chicken salad had any onions in it... and it didn't btw - (yay!). So props for her on that. She even kept my mom's chickery spiced coffee aflowing and even got us some splenda for our drinks. I also have to mention that nothing on that menu is over $10! Score! \n\nOur food came and we were starved! I tore into my chicken salad and it was goooood... creamy, slightly sweet, nutty and chicken-y. I was in love. I wish it came with two pieces of toast instead of one, but I guess it's okay. The fruit salad was good, but I wish it were more seasonal... the maranated salad was okay too... a little too sweet for my taste. The potatos I had screamed onion powder! I tried to power through it but the taste was too strong. I couldn't finish it. My mom loved her spinach and tomato omlette and can't wait to try it again. \n\nOver all, we had a good time in the multi colored dining room in the middle of downtown... I left happy and not bogged down by a huge meal, which was nice. *sigh* brunch... it's what's missing from my day. \n\nTo my yelpers: I say go. Atleast once. Go when you want what I call clean food... something nice that will sit well in your stomach and is a nice polite way to start the day... sooo not a good spot to nurse your hangover! lol! and don't worry about the loaded parking lot, just try it anyway and see what happens. you never know, you just might get seated right away like we were! :)
There's a lot of hype but not worth it. The food is good, but not mind blowing for the price and the wait. \n\nThe hangover omelet had no flavor, over cooked, and was luke warm. \n\nThe grilled cheese was probably good, but how can you mess up the grilled cheese? Oh by not having the soup ready at the same time. It also came out luke warmer best. \n\nTheir hot dog... Is a hot dog... But bigger. That's all. \n\nThere's a lot of hype on the frozen hot chocolate... It looks great in picture... But it's like melted chocolate ice cream. \n\nI gave it an extra star because their service wasn't terrible and the waiter tried to be nice as we were clearly unhappy.
Just left this office and I've never been so impressed by a dental visit before!\nNew patient paperwork was minimal, wait time was barely enough to read 2 pages of my book, and I was introduced to Anita- the cheerful, friendly, and professional dental assistant with who I would spend the majority of my visit. \n\nAnita was downright bubbly and made an effort to get to know me as a person while also maintaining professionalism, explaining every procedure she was going to do, and giving additional dental info tidbits to help keep my teeth as healthy and attractive as possible. Dr. Ozaki was also super professional and made sure to go over my concerns before moving on, making it very clear that he could always be reached in the event of an emergency. Anita mentioned she has worked for Dr. Ozaki for decades, which I think speaks volumes about their level of professionalism and patient care.\n\nUltimately spent just over an hour here including xrays, cleaning, and scheduling additional work for a chipped tooth. Front desk staff were super helpful at answering some questions about my dental insurance coverage and went out of their way to look up pricing to replace a retainer. Super impressed with the staff here, and that's what will keep me coming back.
Not good. Service was not good. Waiter didn't listen to our order and the pizza sauce was way too sweet. Toasted divinci sandwich was good
I went to Kaya hoping to have a nice relaxed evening. The blue mussels were bland, the black bean dip was tasteless (until our efforts, see below), and the tofu cracklins were soft and soggy.\n\nAh, but I must say that the waitstaff did their best. Unfortunately they can't make up for the failings of the kitchen. After getting the tasteless black bean dip, we were determined to have something edible, as it was too late to head elsewhere. So we gave the waitress our requests, and she soon returned with chopped cilantro, chopped onion, salt, pepper, and chopped hot pepper. After mixing those in the appropriate amounts, we finally had something edible.... though I'm giving the restaurant no points for the work we did.\n\n... a shame too, because we've visited before and the food was quite enjoyable.
I went here a couple days ago as a place to eat after a whole night of drinking and wooziness. Only 18 dollars for brunch without drinks. 22 with unlimited alcohol--cheaper than bellagio without unlimited alcohol! Yay.\n\nI took off two stars because I felt that they tried hard in some areas and just didn't think about the others. The Asian noodle spot was pretty awesome. They had Vietnamese beef pho they made right in front of you and it wasn't bad (I'm viet and had my share of good/bad pho). It made me feel all warm and fuzzy. They also made wonton soup! At the same spot, they had different kinds of dimsum. Shrimp balls (awesome) and shumai (not so awesome). Next to the noodle bar was chicken congee (asian rice soup). I thought they executed the Asian food quite well! \n\nOn to the other areas. The seafood spot was okay. The crab legs were extremely salty for some reason :( so I didn't eat many of them. The dessert spot was WEAK. There wasn't much compared to the Bellagio buffet which has a bajillion pastries. It was like I was staring at a meager dessert spread at a chinese buffet. The italian spot only had pizza and the sushi area was okay. \n\nI believe the key to having a good buffet is people standing there making delicious foods as you walk by like a sushi guru handing you a freshly made spicy tuny roll or a baker stuffing cannolis. The Mirage buffet lacked such presence (minus the noodle bar). \n\nBut hey! For the price, the noodle bar, and other various selections, I think it was worth it but I will probably try a different buffet when I'm in Vegas again~~
This is one of the best secrets of Pittsburgh. By far the best Pho in the area and over many places I have visited. If you want good service & environment, you'd better stop here. It's a hole in the wall by a seemingly angry asian (he's actually quite nice). Expect to wait on water or wait on refills. If you make your order too complicated, it'll probably get messed up.\n\nWith that, the Pho. It's amazing and I've had a lot of Pho. However, it has it hit and miss days too. The meatball is more tender and flavorful than the beef which can be dry or tough to some that haven't had Pho before. I wouldn't recommend any other versions. A small is available as most Americans I bring here are unable to finish a bowl.\n\nSpring rolls are great (cold/fresh) with a peanut dipping sauce. The egg rolls are just amazingly full of flavor (fried) with a fish style dipping sauce. Place is very inexpensive too. Oh, this place is BYOB in terms of alcohol. Forgot to mention it's cash only. There's an ATM at the entrance or any of the nearby gas stations.
This place is amazing! If you are looking for a great gyro this is the place to go! This is ran by a husband and wife who are amazing people! They are so friendly and great to talk to! We go there once a week now because we love it so much
Really? This is one of the founding members of the foodie movement. It's nothing but a Pasta P in the mall with nicer tables now. Six hana oysters, a wood fired sausage pizza and 2 ice teas set me back 48 dollars, without tip. The tip was 20 percent as the service was attentive and professional. But the cost value vs quality is skewed, even by 11 dollar beer special in Vegas. \n\nBecause based on the round of appetizers, you are looking at 75$ to a 150$ a person, depending on drinks and deserts, and for that, I can hit any one of the solid 4 stars in Vegas and get satisfaction. If you want to lunch at a over priced legend, I suggest you try Emril's, I have a feeling it might deliver the bang I want for my buck. Oh... again, Pasta P quality on the wood fired pizza. Not terrible, but not much more than that. My yardstick for the wood fired pizza is Dephina's of San Francisco
I would absolutely recommend anyone wanting to visit to make prior reservations. It's an intimate environment set up in a converted home. We ordered appetizers consisting of cajun popcorn((crawfish tails), fried green tomatoes, and Nawlins BBQ shrimp. They all were delicious! The BBQ shrimp was the all time best! The sauce that they are made in is great for dipping the complimentary rolls into. It's spicy but not too hot even though we typically enjoy hot and spicy food. Entrees... Fried Catfish and red beans and rice were the only downfalls. The red beans and rice lacked seasoning. The catfish was not cooked crispy. It was extremely wet and flimsy. I returned it and it came out hot and crispy! Crawfish, shrimp, chicken Diane was amazing and Extremely flavorful! All in all I will be visiting this restaurant again when in Charlotte.
I stopped by to grab lunch before I went to visit my hubby in the hospital. The parking is crazy! That plaza is jam packed. Got to the store, the tables are dirty, people are everywhere, and the employee was ready to take my order. I just stepped in the place and I have not been there in a LONG time. I ordered the turkey swiss bagel for lunch quickly. The sandwich was ok. I think I will stick with bagel with cream cheese.
The bar is amazing but the staff is horrible. I have sent over 13 complaints to try to get a response from the owner or bar manager and have been ignored. We had our reception at this bar and it was a nightmare. Unorganized, rude staff, the waitresses could care less about anything accept for flirting with bartenders...Its so bad that the first time we visited, I had a drink and a sundae (which was amazing), but gave the girl a $100 bill and she came with change for a $20. I had to fight with her until she magically found the $100 bill!!! I should have known this was a good indication but because we used to love Toby, we tried our reception there. From start to finish it was a mess and we have wrote letters, called, emailed, hand delivered notices and NOBODY has called us back. Finally I called and tried to book a party for 100 people and got a call from Jenn in the booking department. I told her it was the only way I could get a call back...STILL IGNORED!! I could go on and on about how rude the staff is and how bad the owners have treated us after we had an unexpected, incorrect bill of $400.00 that night when we told the waitress in advance not once but 3 different times to cap us off at $250.00....Not once were we thanked for bringing so many people in that night, or paying the wrong bar tab, but totally and completely ignored.\nTwice the service/staff have messed up and nothing has been done. Its too bad because this place is exactly what Arizona was lacking. Too bad they dont care about return business.
I'm sorry.\nI'm not ashamed.\nI love Chili's\n\nWent here for lunch with my mom\nThe service was better than most fine dining restaurants.\nFriendly, fast, efficient, tasty.... what more can you want???
Ang is the grill master. The only thing that could rival her burgers were the killer dance moves. She really tied the Straub event together like the Dude's carpet tied the room together. Partying on the patio was precisely what we all needed. I will be back soon.
Cafe Roma is decent. No better no worse, it's just decent. The restaurant itself is very dark inside, which makes it hard to read the chalk-written menu hanging 10 feet up in the air. They offer a decent selection of standard pizzeria fare including pizza, pastas, and subs. I've never had their pizza strangely enough, but every time I see people eating it, it looks tasty. I've had their subs here before and I find them extremely lacking. Surprisingly enough, I get more meat on my sandwich next door at subway than I do here. The bread is also really crusty. Sometimes I like that, sometimes not, but be warned, it can break your teeth if you aren't careful. The first time I came here, I ordered pasta, but they said they were out of it and I found this really weird, especially since it was like 5 pm. I figured they just had vats of sauces and tubs of pasta in the back and they slopped it all together when you ordered it. Oh well. Another time I came back and tried the pasta again, this time they had it. It was pretty decent and their marinara sauce isn't bad. Use a plastic fork if you are going to eat pasta here because there is something really wrong with their forks. I swear the metal rubs off when you eat because you get a wicked metallic flavor when using their forks. Overall, a pretty decent place if you are looking for a quick dinner before heading over to a movie at the AMC.
My boyfriend and I decided to give this place a shot because it was close to an appointment I had to go to in 45 min. It gets one star because the fish wasn't bad, but we barely got enough to say we were eating sushi. We did AYCE for lunch on a Saturday, not many people there. \n\nWe are nigiri kind of people and rarely ever order a roll. Everything we ordered was all rice and a sliver of fish. The rice needed work too. When we asked for tobiko he said he only gets it once a year. Lol. OK I'll just keep going to the other places who have it all the time. \n\nIn hopes that we could find something positive to say we ordered some things from the kitchen. The shrimp tempura was warm not hot and the batter tasted as if it came from a box. The agedashi tofu was anything but. It was just two fried pieces of tofu sitting on a small puddle of ponzu...not even the right sauce guys. Tonkatsu was thin pieces of pork and really tough. It looked as skimpy as the fish. So I'm sorry to say nothing was good. \n\nThis place is a rip off. Will never return or recommend. Better to take your business to consistent places like goyemon and sushi mon.
I booked four rooms here for co workers and myself BC we were attending a convention. I scored - room rates at $118.00 a night which were decent considering the convention center is just a short walk across the parking lot.\n\nCon - I noticed some adjustments in the club lounge. I arrived early and to my surprise bottled water is no longer available as before and there were only a small amount of sodas in the frig. \n\nPro -I was upgraded to a suite that included a large living room, separate bedroom, large bathroom with tub, separate large shower and another small bathroom. The beds at this Renaissance are some of the most comfortable and even my co workers were in total agreement on that. \n\nI've already booked my next stay here for October!
It's OK. Here's a quick tip, if you want pizza, keep walking toward C12ish there is a sabarro... Go there.
After reading the reviews we thought we would give this place a try. As another Yelper put it, the decor is very outdated and the interior is small. The owners are very nice and try to accommodate you if you have a special request. The food is very 'New York' style with spicy brown sauces that were salty as well. Not the healthy new style Chinese food. Most of the food was good. Had Hunan chicken, hot and sour soup, noodle soup, orange chicken, and General Tso's chicken. Very reasonably priced and did fill the belly, so that is good.
Fabulous lunch today! I've heard quite a bit about this place, so I was excited to experience it for myself. \n\nI had to get a milkshake. The caramel pretzel, yes please. It was soooo deliciously sweet and salty. Who doesn't love that combo?! \n\nI chose the \"meet your maker\" burger. I wasn't looking at the prices, this just appealed to me the most. I mean, as soon as I saw truffled aioli, that was my obvious choice. I was so happy with this decision. The burger was juicy and tender, and you could taste the freshness of the toppings. I'm not one to be wowed by tomatoes, but whatever tomatoes ended up on this burger were flippin GREAT! \n\n5 stars for service. Everyone was overly friendly and we got a run down of the menu since it was our first time.
I love this plato's closet... They give you a good price for your clothes. They always make you feel welcome and the wait time isn't really that long depending on how busy they are and how much clothes you bring
My coworkers and I celebrated another successful convention with a dinner at David Burke. I had heard mixed reviews about the place and was even a little skittish when we looked at the menu earlier in the week and saw the prices. But my dinner party was not diappointed.\n\nHalf our party showed up about 20 minutes before our reservation. We checked in with the girls at the desk who informed us that they'd get started setting up our table. They then seated us early which was really impressive as the place was packed!\n\nEverything about David Burke was top notch. The service was excellent, the decor, the presentation of our meals. Oh and the food was excellent. \n\nWe each started off with different appetizers. I had the gazpacho that was served with avocado and crab. It was perfect. My dining companions had the tuna tartare (presented beautifully and got rave reviews), the crab cake (also rave reviews) and the oysters.\n\nFor dinner, I had the grilled tuna which was lovely. It was seared but rare and flavored just right. My dining companions had the chicken, the steak, and the fish of the day which I believe was Dover Sole. All again gave rave reviews and plates were cleaned.\n\nThen dessert. I had the banana split which was one of the best. Homemade ostrich egg ice cream (if you've never had ostrich egg ice cream, I highly recommend it. It's even more creamy than regular ice cream), fudge sauce and candied pecans over a warmed, baked banana. Absolute highlight of my meal. The rest of my dining companions opted for the creme brulee. They were five separate flavors each served in a shot glass. All were eaten completey and I sure didn't hear any complaints!\n\nOf course, this isn't the kind of place you come every day. It's expensive for sure. But I felt that the quality of the food was on par and the service was fantastic. I know some of the other reviews weren't quite as sweet on David Burke, but I highly recommend it as a great option for a fancy night out in Vegas.
The husband and I were very hesitant in checking in after the reviews on here. We purchased a Groupon they had for a very cheap price. We stayed here for the weekend after Thanksgiving and we even called another hotel on the way to Vegas in case this place was exactly how we read it was. The check-in was smooth the gentlemen in the front was polite. The lobby was clean. We liked that we were able to park next to the building we stayed in so that was a plus. The area is not so great but we were mainly concerned about getting our car broken into which we didn't. I did end up killing a small little spider by the door (inside) the hotel. We stayed on the second floor which was ok. This place is by an airport so you will hear planes either getting ready to land or taking off. I heard it all throughout the night good thing I'm not a very light sleeper but when I would wake up I can hear them all the time. Our stay was ok only one pool was opened not too bad since it was in late November and it was a bit chilly. Overall if your on a very low low budget stay here I guess. Maybe request the second floor so you won't get bug problems as much, maybe??
To me, this airport is way more complicated than it needs to be. Security sucks, they have it set up horribly with everyone shoved in a corner and the people are mean. I'm not a dumb traveller, i follow the rules and have everything opened and placed quickly so that I can go through security as fast as possible. They still, however, insist that I go through the full body scanner (\"the violator\"), and have even criticized my clothing choice (the zippers on the ankles of my skinny jeans should not cause alarm, seriously). \n\nThe way that the terminals are separated, with specific restaurants in different areas, makes it so you have to walk forever through a maze of people, employees etc. It's just ridiculous. The have advertisements of being \"America's friendliest airport\"... but compared to Portland, that's a bad joke. I'd much rather fly to Tucson, at least they have more space and the people are nicer.
Ok, buffet but not outstanding. It was easy in and easy out, but the choices seemes somewhat limited. My wife did not like the freshness or the the seasoning of the crab here. Probably a good choice with coupon for Breakfast or Lunch, but you can do better.
It's OK. The environment is fun and a needed addition to the area. The wines are un-inspired and the food is boring. The staff is fun, friendly and sweaty. Yeah, sweaty. That great patio all the other reviews talk about - well, it opens to the bar/restaurant via two large, garage-door style windows. I can imagine that this will be fabulous during the winter. However, this time of year it makes for an experience more akin to Bikram Yoga than to casual wine dining.
If you are looking for good quality teas without any flavor or with one flavor only (i.e. ear grey or rooibos peach or green tea mango etc.) - this is not the right place. It's way too overpriced, does not carry many good teas, and too sales oriented (they will try to make you buy a tin with your tea purchase). You'd be much better buying the teas from adagio.com (the teas are sent to you in tins, they cost at most 50% of teavana's prices, and are of much better quality). \nHowever, if you like to try blends of many flavors (i.e. samurai chai mate or apricot caramel torte or azteca fire), Teavana may be a good place for you. All these blends use inferior quality tea, but they are so overpowered by other flavors that it does not really show. They are still very pricey. Some of very similar blends may be found on specialteas.com, also at 50-80% of what teavana sells them at. The after dark melange tea from that website is one of my all time favorites. \nAll in all, I would recommend trying Teavana for unusual blends, but not for high quality basic teas. I think that have to make up for their expensive locations by charging much higher mark ups than their competitors. If you don't want to waste money, don't buy on the spur of the moment. Do your homework by checking adagio.com and specialteas.com before you make a purchase.
Went there over the weekend and was disappointed...smaller than I expected...yes, its somewhat cleaner or more organized, but less of a variety of items...and it caters more to the Chinese and Vietnamese niche...price-wise I found items similar or a little above what I could pay at one of their competitors...nothing to write home about, this place is no secret, it's just ok...
I don't get this place. Exposed brick, exposed HVAC pipes, servers in concert t-shirts, and stripper poles make me one confused girl on what the heck Digestif is going for and I am sure it wasn't because I had a few glasses of wine at Kaz beforehand. Plus I understand it's a restaurant, but places with a single stall bathroom for each sex irk me.\n\nThe food I tried was all completely underwhelming. I had the Sicilian caesar salad which was basically just watery lettuce. Although it looked like there was dressing on it, I couldn't taste any. Plus a good amount of the lettuce was brown. Needless to say I didn't eat the whole thing. The chevre I ordered was delicious as it is really hard to screw up cheese, but I wish they gave you more than two little pieces of bread. I tried Ashley A's pasta which was extremely salty, and I also tried Kristin S.'s scallops which were incrediby overcooked. I shouldn't have to chew for like two minutes to eat scallops...they should just melt in your mouth. My sauvignon blanc was just OK, nothing spectacular or worth raving over.\n\nService was very spotty and by the time we were done eating, I was completely over Digestif. When the server asked about dessert, I practically screamed (just so he could hear me because it was very very loud in the restaurant), \"No we'll just take the check!\". For the 8 of us, our bill was around $240 which did not include gratituity, which confused us. Most restaurants will automatically add tip for a group of our size but our server did not. The only bright spot in the evening was when Ashley A and I decided to take a picture with the stripper pole at the end of the night before we left!
Delicious as usual, but this location is way super packed! And can be a warzone to exit the parking lot back onto Tropicana.
This place is a complete run down pile with awesome wings. I read all the reviews and was aware it was in the middle of nowhere and was a dive but pulling up I did a double take lol. All of that does not matter though!\n\nThe bartender instructed me to get the original wings for my first tour. They are a combination of an awesome dry rub followed by a delicious buffalo sauce bath. You get about 12-14 crispy juicy carmelized deliciousness along with a huge thing of what seems to be homemade blue cheese and two celery sticks.\n\nIf anyone who has been to points east pub in Milwaukee for wings, this place is comparable. Spicy mouth watering wings with depth of flavor. I would say the most solid non-chain wing joint in the Madison area. I will definitely be back and I hope my food is just as delicious next trip.
I went there once, and I had a good time. No cover cuz I got on the list since I was staying at Palazzo. It's like a smaller version of tao. good time though.
Had a lunch date here...I had the Grilled Swordfish Tacos and I forgot what he had...I think the Grilled Ahi Tuna. Portions were on the smaller size for the price (yes even for lunch). I kind of felt bad, because I picked the place and he paid...and I just felt it was waaaay to expensive for a lunch. We did have cocktails so our bill was definitely more than $60. We did enjoy the patio...even in January when the weather is perfect here! Not so sure I'd do lunch again for the price!!!
Stopped by after spending all day with my mom waiting for my father to get through a heart operation and after 11 hours in the hospital a stop here for a q uick tasking was a welcome relief.\n\nI didn't have the food but the tasking of the beers made in house was fun and this place has a great vibe, lots of birds in cages and trees provide a natural feel to the place and the always important hipster staff that wonderfully, are friendly and invite you into the wonderful world of hipster craft brew culture. When my dad gets a pacemaker at Chandler Regional in a few months I'm definitely coming by again - this time, hopefully, for a full meal. \n\nBottom line, a unique place that is worth a drive to visit. :-)
I was a little worried about this place, since it is in Fort Mill, it's called Capt. Steve's, and it was kind of cartoony. To say I was very surprised when I actually started eating would be an under statement. Nothing here was over fried, was fried nice and lightly. I had the fried oysters, which were some of the best I've had, and yes, I live by the ocean. Definitely worth the quick stop in, but beware of the crowds, they come in \"schools\". Haha!
I'm a beer lover/fanatic/snob. I started out drinking the gross light yellow stuff that Miller calls \"Champagne\", and as I grew older I also grew wiser. Much wiser, thankfully. Now, if I'm going to break my 50g Carbs/day or less rule on anything, it will be a delicious, usually craft, brew. \n\nMy honey and I went to Papago a few weeks ago to meet up with a couple for a few brews - and we were fairly pleased. Their 30 brews on tap definitely supplies something for everyone, and their local selection is pretty great. As for their beers, I've had the Orange Blossom and the Coconut Joe. The OB was fine for a lighter beer, but it was honestly a bit too sweet - not a fan. However, the Coconut Joe delighted me - it's coffee/coconut flavor is delightful, and it's a thick beer so it makes me happy.\n\nThe ambiance is nice and chill and the service is chill, too. Oh, and their selection of bottled brews - almost as amazing as Tops! Check this place out.
Comfortable, dark, non-pretentious. This is very hard to find in Scottsdale. Happy hour specials are great! (1/2 off cocktails, $2 off draft and $1 off bottle beers). Our server was very friendly and attentive to our needs. The music overhead was my cup of tea: The Black Keys and The White Stripes and other blues and rock classics. Everyone that walked into this bar was in casual dress. They have a pool table and ample seating. Got there around 4:30pm and had an entire 2 couches to ourselves (just the 2 of us). The mac'n cheese was very tasty, with a special addition on top (spicy hot cheetos!). We also ordered the bread pudding, which took a while to come out, but was voluntarily taken off our bill by the nice manager. It was quite delicious and rich. We spent a good 2 hours here at least escaping the heat of the day.
3.5 stars, but I'll round it up to 4 because they don't deserve an average of 2 and a half stars. I came with 2 others making us a party of 3 on a Friday night. Like everyone said in their reviews the wait is about 45 minutes, which is true. Although the other patrons start complaining about other parties getting called before them and the hosts nicely explain it's based on availability of tables and not the order you come in. C'on people give them a break they just opened, do you expect them to have everything perfect within the first few weeks?! The management team running this place probably have more restaurant experience than you anyway. Jackie was our server and she was pretty good for the most part. We didn't wait too long for our food because I think she had rushed the kitchen since we had asked how much longer it would be before our food was served. We order the chicken sisig, pancit canton and a whole chicken. Shoulda just ordered the chicken like everyone said. Although I did enjoy the pancit canton because they used a different type of noodle. On the other hand, the sisig was just a mess, what's up with the mayo?! It didn't have the vinegar in it like the traditional way. I read in another review it is like flop of mayo called sisig, which is true so I don't recommend ordering this. We had to wait a good 20 minutes to pay because supposedly the credit card machine was acting up, but Jackie was very apologetic about this. I must say her service did make our experience overall better. Lastly, the interior is pretty nice, beautiful for Filipino standards. Next time I need my chicken fix, I'll just order it for take out.
We have been coming here since it opened. The staff is very willing to serve you and assist with any dietary needs. The food is always top notch and well plated. \nThe modern asian feel to the decor is very fitting for a sushi restaurant.\nIf my wife and I are ever hungry and in the area this is our first choice.
I do not like being forced to go through a stinky casino to get from the reception area of a hotel to my room. The rooms were also bland - and unspectacular, even a little shabby. I would never stay there again.
Very good Mexican food with some American options. Service was good, food was delicious...nice, fresh and hot. Bathrooms had a lot to be desired, they were a mess, but then we were there during Glendale Glitters so that may have been the reason, although they were limited to customer use only. When the place is full, they really should clean up the bathrooms more often.
Definitely lived up to the Hype... \n\nAuntie Saipan Chutima, where have you been all my life??!!\n\nCan't believe this is the first time eating here in all the times I've been to Vegas.\n\nI have dreams about the Garlic Shrimp with those crunchy shells, \nthe delicious Panang curry Duck, and the crispy rice with sausage.... \n\nCan't wait for my next trip back to Vegas!
This wasn't the best Italian food I've ever eaten, but it certainly wasn't the worst. \n\nI had a group of 18 people I had to feed and Battista's was very accommodating. Salad and hot chocolate for dessert was included with our meal. Not to mention the free red and white table wine. For the price, the wine was great. The service was excellent.\n\nMy scampi was under seasoned, but the portion was large. I couldn't finish.\n\nConsidering that the Rat Pack used to hang there, it was worth going. At least once.
I first used Animal Inn to board my 90 lb Lab and my 49 lb Lab mix in 2012. I was happy enough with my first visit that I once again called on Animal Inn to board my Lab mix (the Lab has passed on) from 2/13 - 2/18/14. The bottom line is that I am very satisfied with Animal Inn and will board my canines here again for my next Las Vegas visit. \n\nWhat makes me a happy customer?\n1) Staff and employees who treat my pets with care and concern\n2) Facility is clean and smells clean. \n3) Staff carefully executed feeding and other instructions\n4) Closeness to LV Strip\n5) Ability to stop in, visit. and play. I've not used it but they do allow you to take the pet off-site for the day, during business hours.\n6) A person on-site 24 x 7\n7) Rates that are a very good value to me\n8) Grooming services, also at reasonable rates\n9) Ability to submit vaccination records in advance by email or fax to be sure all vaccinations are in good order.\n\nMy experiences boarding my dogs at Animal Inn on 2 separate occasions for 5 nights each visit have been very positive.
Cadre sympa et bonne musique. La cuisine a \u00e9t\u00e9 juste correcte \u00e0 mon go\u00fbt. Je n'ai pas aim\u00e9 la sauce avec mon tataki et la personne qui nous a servi manquait cruellement de professionnalisme et de tact. Dommage je serai bien revenu si je n'avais pas \u00e9t\u00e9 decue
Looking for something other than the usual IHOP for the family. THIS PLACE IS A HIDDEN GEM!!I had a Cobb salad for 7.99. That's cheaper than it was 20 years ago. What surprised me though was the presentation. It just wasn't slapped together. Cooks took their time. The toppings were fresh. Turkey and ham was cut and the cheeses were sliced perfectly. Let's just say that you got your money's worth. The kids who are picky, both enjoyed the kids menus and the plain beef tacos looked very good.\n\nService was excellent and laid back. \n\nI also split a chicken quesadilla. Let me tell you God's honest truth. That was the best 3.99 money ever spent. I swear, It was the best quesadilla I ever ordered but then again I have never ordered a chicken cheese Q. It's extremely larger than your average Q.\n\nThe negatives was none except it was located in an open air casino. And the music was awesome. Either classic hits from Sam Cook or The Miracles or 80's hits like Soft Cell or Modern English. Very eclectic tastes
Not a bad place. Pretty much the only Thai restaurant in the area (I think the next closest is Bell and 43rd but maybe there's something south). I've had plenty of Thai before and this place is fairly average by comparison, which basically means that it's worth return visits. I've been here a few times and it's pretty consistent - a large seating room, never had to wait more than a few minutes for a table (usually we're seated immediately on arrival), the food's ready pretty quickly and if you order spicy you get spicy. One of the highlights of the restaurant is the male waiter. He bows, scrapes and simpers in a way that almost makes me chuckle whenever I go, almost like a Saturday Night Live parody of a waiter. The Sun City q-tips apparently love this place too; I've seen several greeting cards from people to the restaurant owners placed out front. Restrooms are kept very clean as well. Best tasting Thai I've had in Phoenix so far is Thai Lahna (http://www.yelp.com/biz/thai-lahna-restaurant-phoenix) but that's a little too much of a drive for me. This place does nicely for us when we're after something other than the boring old Grand and Bell chains. And GOD I wish there was an Indian restaurant near us..
Extremely poor customer service. Aaron was sent by home warranty co to repair our spa. They showed up unexpectedly without scheduling. Woman answering phone in office was apathetic and then defensive and extremely rude (she hung up on us!). Technician was condescending and curt, and was not interested in helping or answering questions. When we lodged a complaint with our home warranty company, Aaron said they refused to return because things were thrown at the technician and profanities were screamed at the secretary (all absolute lies). Unless you enjoy incompetence, lies and aggravation, avoid this place at all costs!
What a dissapointed visit! Not anything like it once was. Had better food at truck stop. Way over priced for what you received. Go to other places in this casino, far better.
OK, so we're visitors that come from one of the Asian cusine meccas of the United States.\n\nBut all in all, this restaurant was disappointing.\n\nIt offers great ideas within the restaurant: a sushi bar, regular restaurant/kitchen dining, and hibachi/teppanyaki style dining.\n\nUpon entry, we simply were not offered the last of the 3. Wasn't even an option for us. Was there a logical reason? No. We would have liked to do so, but c'est la vie.\n\nWe ended up doing regular restaurant/kitchen dining, partially as a grave miscommunication between us and the server.\n\nWe ordered their \"Grand Ichi Ban\" sushi plate and yakisoba to share between two adults and a child. This included a variety of side dishes, as well as California rolls and an assortment of nigiri.\n\nThe appetizers (miso soup and cucumber/bean sprout salad) were delicious and well timed, although I really could have done without the mushrooms in the miso soup. \n\nTheir yakisoba included a rather bland \"teriyaki\" sauce that I felt relied too heavily on salt, as well as having the inclusion of mushrooms (which I have never seen in yakisoba ANYWHERE else, and personally is disgusting to me). The California rolls were unremarkable, and it seemed as if the avocado wasn't exactly \"freshed sliced\", even though equivalent rolls in the pacific northwest ARE, even when avocado is out of season (surprising given Arizona's proximity to the crop). While most of the nigiri was tasty and of quality presentation, the baffling choice of Imitation Krab for one roll (and an oddly cut, overly long, blocky piece at that) was very baffling.\n\nNot having a lot of experience with sushi in the desert southwest, I'm not quite sure wha the standards are, but by my standards, it falls short... and for far too much money for the product.\n\nAlso, the waiter took far too long at the end to present the check. I had to actually request it in a fit of desperation as my preschooler had lost his attention span and was causing a disruption. Apparently that in and of itself was not enough of a clue to the waitstaff that they were taking too long...
This is one of my favorite Thai lunch locations. Parking is never an issue since they share private parking lot with other businesses. \n\nMy order was the boat noodle soup and a Thai ice tea. The soup arrived quickly and contained hot and spicy rice noodle soup with rare steak, beef stew, beef balls, liver and tendon. The broth was so yummy and tasty! I thought I was back in Phuket Thailand. \n\nThis place is underrated compared to some other popular Thai restaurants in L.V. They offer live entertainment in the evenings. They also accept credit cards and the service here is exceptional!
HD is one of my favorite store...Yes, I know this place has nothing to do with shoes or outfits, but they are very fashionable when it come to your house needs!\nGreat prices too! Even if you're not a hands on type of person they always have somebody more than happy to show you how to do whatever you need!\nBuying a house now, so I'm here few times a month looking for new stuff, from paint, to window treatments, to appliances! \nCheck it out!
Used to go to this Joe's location somewhat regularly back in 2005-2008 until we relocated. Long story short, we moved back home in August. Once we got back and settled, we made a point to return to our old hangout. Needless to say, while the outside remained the same, much else has changed. Inside is completely different and menu wise it is substantially different. Mainly, prices have hiked to a level where Joe's has become a \"once in a blue moon\" visit instead of a regularly visited establishment like it used to be. The service was very good however, although I wish out server would have had exact prices of the menu items. We were told the shark bite drink for two was $9; once we got it and began drinking it, we were informed it actually was $15. $6 may seem like no big deal, but it certainly would have made a difference on whether we chose to buy it or not. When we have drank out of it, we can't exactly say \"oops, no thanks.\"\n\nOther than this, Joe's is a nice little establishment. The manager Scott seems to genuinely care about you having a good experience, the food was good as always, everyone was extremely nice and my kids enjoyed themselves. No complaints otherwise than the ones listed above. Price is a bit steep and the staff should be a little more aware of pricing.
Just sent this message to Channel 13 Action News Reporter.\n\nHello Ms. Darcy Spears. Sorry to bother you via social media. I would like to know how to go about submitting a story concerning my experience at Centennial Toyota in Las Vegas. I brought my 2008 Toyota Sienna in because the door did not open when I pulled on it. This is a $50K vehicle as it is fully loaded. I had to make a deposit to have the car looked at. Three days later I was told my car door was fixed. Toyota showed me where they charged my warranty $2200 dollars for the door repair. I tested the door knob and found that the door was the exact same. Toyota gave me an appointment to have the door rectified, but they tried to charge me the deposit again to have it looked at and threatened to charge me to have the door handle fixed even though they got $2200 from my warranty company to supposedly fix the problem that I brought the care in for. When I asked what they fixed for the $2200 they got from the warranty company I learned that it was unrelated to what I brought the car in for and I did not authorize random work. I went in for the door handle and the door handle alone.
Let me start this review by saying that there is a lot of really cool stuff in this store. The small store in Downtown Container park is stocked with gorgeous original artwork of pretty much any Disney character you can think of. They also have some really cute figurines and other collectables. If you are a Disney fan, this place really is a must stop. And if you have some money to burn, you might find yourself taking something home.\n\nIf you can physically take it home, that is. If you are visiting Las Vegas on vacation, as people are known to do from time to time, and want them to ship a purchase home to you well ... not so much. And here in lies the reason behind me giving out a VERY rare one-star review.\n\nAs I was exploring DTCP, I decided to stop in the Disney Fine Art store to look around. It was the day before Valentine's Day, and I thought I might find something here for my wife, who is a huge Disney fan. Most of the store is filled with really cool original paintings ... they're not cheap, but they have some fantastic pieces. I didn't see anything that I felt confident my wife would like, so I was hesitant to pull the trigger on an expensive piece of artwork. But I noticed these cute figurines in the back. They had one that was Kermit and Miss Piggy dining together ... my wife LOVES the Muppets, especially Kermit, so I thought this would be a perfect gift, and was entirely affordable and reasonable at $25. I asked the attendant working if they could ship it to me and she noted that it came in a box that would keep it safe. But I was doing carry-on only and was already tight on space, and I didn't want to risk it being broken, so I paid an extra $8 to have it delivered. I gave them my home address, paid with my credit card, and got a crappy handwritten receipt, plus an e-receipt via Square. \n\nAfter a couple of weeks went by I never received either a package, nor a message from the store stating that the package was shipped, with a tracking number provided. I called the store and got a guy who was very nice and apologetic and took my information, said he would look into it, and would call me back immediately with a status update. \n\nA couple of weeks pass again, and I've heard nothing. I don't have time to track down things I've already paid for and figure out why they haven't been shipped to me yet, so I wrote it off as a lost cause. But I figured I'd give them another chance. I called again and spoke to a lady who said she was the new store manager and that they had been busy planning a new store opening, and she was just gaining an understanding of what had been done there, etc. I didn't need to hear her story, but she sounded sincere, apologetic, and seemed like someone who had their stuff together. Finally, I thought, I'll be able to get this really cool gift that my wife would LOVE and that I have paid for delivered to me. The lady found my information on file, apologized for it \"slipping through the cracks\" and would contact me back by close of business with a tracking number.\n\nSo guess what happened next? If you guessed nothing ... DING DING DING, you're today's big winner. I waited about 5 days, heard nothing, and filed a dispute for a refund through my credit card company. \n\nAgain, let me stress that the merchandise they sell here is fantastic - some really cool stuff. If you live in the Las Vegas area and can buy and take the merchandise home that day - and afford it - you will be happy. But if they can't ship a product I bought onsite, and paid to have shipped, within a month then they should think about making their one store function properly before opening others.
Thank the good lord they are closing! The fact that this place lasted so long is a testament to the fact that people will eat just about anything...\nLenny is the king of schlock food!
Ugh, not a fan. First off, my husband and I had pretty awful service while the large, loud, drunken table next to us had at least three waiters pouring shots from tequila bottles at their table. The place is pretty tiny, and I could barely hear myself think.\n\nThe food was bland and mediocre, and we ordered a huge mango margarita to share. I'm not sure if it had alcohol in it at all, and it tasted like oranges. (Maybe that other table didn't save any tequila for us.)\n\nI would recommend this place only if you are here with a large group to party. If you want to have a nice dinner with someone, go somewhere else.
Food was pretty good (I had a chicken wrap) but service was crazy slow. Our party of 3 (after the main lunch rush) didn't even get acknowledged by a server for almost 15 minutes...just as we were about to give up and leave. Even then, it wasn't a server, it was one of the runners who informed us who our server was and that he would take our drink orders. We had him take our food orders as well. A harried young lady I can only assume was our server - she never introduced herself or apologized for making us wait - brought us our food pretty quickly after we ordered it. It was good and the portions were more than I could eat. I'll give it another shot at some point.
I've been here about three times now and every time he is on the phone for most of my haircut. He is constantly stopping mid-haircut to answer it while you wait for him. This causes him to lose his place while cutting your hair and miss parts. The last two times I've been there I get home and realize he's missed places so I have patches of longer hair. I'm not sure why he thinks this is an acceptable business practice and he lost my business after he did it this time. Just settle for Super Cuts is all I can say. They're cheaper and give you their full attention.
Being my first trip to Vegas and this being my first food experience... Well it can only get better.\nPrices are typical 10-13 for a burger and fries, BUT it does not come with a drink. They gouge you $4 for a bottle of water! Bottled juice is cheaper.\nAs for the food itself, not great, typical frozen burger patty, seasoned greasy curly fries and crummy veggies to to your burger. Want a beer? It'll run you 8 bucks for a bottle of Bud!
Best mexican restaurant in town by far
Only thing good at this place is the tuna pizza everything else is mediocre . Service was terrible .. Our waiter Michael was awful and would disappear who knows where . Even his fellow coworkers would have to go out and find him and he could not be found anywhere. When he did finally show up he would forget what we ordered and forget to put it in .. Not very knowledgable either about menu . Awful experience and waste of time and money .. Go elsewhere .
Finally some southern food on this side of town! M&M was my go-to place for soul food but its actually too far from me. This place is a good substitution. Like the other people have said, the meat loaf is the thing to order here. One bite of this and you'll be transported to fluffy meat loaf smothered gravy heaven! (does it exist? YES!) Thing to stay away from were the ribs. I think there were only 3-4 ribs and they were covered in so much sauce it made it difficult to eat. The smothered chicken was quite good also with large pieces of chicken and lots of savory gravy. So why did I give this place 3 stars? Mainly because the portion size did not match the price. This is geared towards the ribs and the meat loaf. Even though they do come with sides, the main reason why I ordered the entree was to get the entree.... and not the sides.... so I expect a larger portion. Other than that, this is a good place for some good southern food.
Typical American fare with quick service. Our whole team came here for lunch on a Wednesday (birthday girl's pick) and it was OK.\n\nChili's Grill and Bar offers a decent lunch combo menu that starts at $6 to $8. Each comes with a soup or salad. I decided on the chicken and bacon quesadillas with chipotle ranch. It came w/french fries and the soup I selected was a spicy chicken and sausage soup. The server, who keeps calling everyone sweetheart, mentioned that there is a kick to this soup. She made it sound like it's very spicy. It is not.\n\nThere were four pieces of quesadillas with a side of fries. I ate four pieces of quesadillas and was done with it. I didn't like the chicken slices that were sandwiched between the tortillas. I wish they had cubed the chicken rather than cutting it into thick slices.\n\nOverall, Chili's good for those who enjoy typical American food. I will pass next time though.
Good For Delivery\n\nIt has been an uphill battle to find good delivery Chinese food in Spring Valley/Summerlin. Everything I\"ve tried has been disappointing until last night. Chow Mein Express is quick, cheap, and tasty. Here is what we ordered:\n\nPork w/ string beans in spicy garlic - Very delicious sauce makes this spicy dish good, but the pork was fatty and chewy. The string beans remained crisp in the sauce, which saved the dish.\n\nFried Chicken Wings - Fantastic! Not too greasy, prepared with chili oil, diced jalapenos, scallions, and garlic. This was the best thing we ordered. It was more salty than spicy.\n\nSweet n' Sour Chicken - High quality white meat chicken made these little fried morsels pretty enjoyable. The sauce was a bit bland, so I just dipped in Sriraucha sauce (Thai chili sauce w/ the rooster on the bottle) which helped a lot.\n\nVeggie fried rice - Bland, with chunks of vegetables that would have been better cut smaller. Not worth ordering really.\n\nOverall this place is nothing special, but for a delivery Chinese meal it is pretty good, and worth the 40 minutes you may wait.
These create your own and cook to order pizzerias are popping up everywhere. I'm liking this concept.\n\nI prefer fired up pizzas and it's thin and crispy crusts so I very much liked my pizza here. I loved that I was able to get it half with pesto and half without. You pretty much can customize it anyway you like, subway style.\n\nThis is a great option for when I'm craving wood fire pizza but in a more quick service casual setting.
my mother in law and I came to this salon she got a root touch up and a hair cut which turned out awesome, her stylist was Melanie and she was super friendly. \nwhile i waited i decided i was going to get a gel manicure. I walked over to the nail tech (mae) who was passed out on one of the pedi massage chairs. Tried waking her but she was in deep sleep, I just went back to my seat. I guess Melanie noticed and woke the lady up. the lady was very quiet and didn't really listen when I said i wanted my nails shorter, she made my finger bleed a little but I didn't complain. after the gel mani was done I noticed what an Okay job she did. I just know i wont be going back to her. btw not only did she forget to put a clear coat on my nails( which made them feel sticky and got dirty very quickly), its only been a week and my nails are chipping.. : / I only recommend you come if your getting you hair done or get your nails done by someone else.
The service at Sushisamba was so bad that I am actually having trouble remembering the quality of the food. All I know for sure is that most of it was delicious, despite the fact that the fusion of Brazilian, Peruvian and Japanese cuisines seemed a lot more forced than I'm sure the owners envisioned.\n\nAnyway, the service. Our waiter was inexplicably absent for twenty to thirty minutes at a time, which is not the way a waiter at a place that thrives on small plates ought to do his job. Glasses sat empty. Plates sat bare. He didn't check on us, even when we were waiting anxiously to pay him and leave.\n\nLas Vegas weeds out places like Sushisamba over time. There are always young, dynamic restaurateurs that want to come in, hire an enthusiastic staff, and serve creative food. This place had the food down. But with service like the kind we had, I can't imagine a long tenure.
I went there with my husband for the 2nd time on a Sunday for lunch. When we walked in, three booths had customers in them. We waited about 13 minutes before the \"grumpy old man\" came out and had the attitude as if we had bothered him. So he sat us and walked away. Finally, the one waitress came over and took our drink orders. While waiting to place our lunch orders, my husband noticed a cobweb coming from the window to the fake flowers on the table. There is a considerable gap between the booth and the window. It was pretty disgusting and appeared that it had never been cleaned along with the windows and seat backs of the booths, which are cloth. We most likely will not return due to the condition of the restaurant and lackluster service. I would rather drive an extra 20 mins to Phoenix or Tempe and be appreciated. I really did try to like this place and support a local business in my community.
This time lobster fettuccine seems to have had much of the lobster removed prior to the dish arriving at my table. Worse, timing was poor despite relatively low volume. Drink took forever...arriving after my soup! Overall somewhat disappointing now.
ATROCIOUS! LESS THAN STELLAR! ON PAR WITH A CHEAP GYM!\n\n1. The facility isn't nice looking whatsoever. The carpeting looks like something you'd find in a hospital. The lighting is too bright. \n2. There was a hair ball in my shower. \n3. You are supposed to wait in a relaxation room yet there are no magazines available. And for the ten min I waited there all I heard was staff announcing names for people to fill out paperwork. You think that's relaxing to hear? Fill out paperwork upon check in. \n4. Their hair dryers are junk. They're conair. They don't work well. I think for the amount of money they charge you could have higher end hair dryers. \n5. The combs and brushes were full of hair. That's vile. \n6. They couldn't even have a nicely displayed product line of hand soaps. They had yellow soap in a plastic labeled bottle. Again, luxurious? No. \n7. Don't dare turn on your phone. The staff harasses people about checking their phone. People are here on vacation and have families. I have two toddlers. I need access to my phone and no, I'm not leaving the spa area half naked to text my husband or nanny to see if they're okay. That's what they suggested I do!\n8. Their staff is sitting there chit chatting fyi. That's not a high end experience. Maybe they should be cleaning their showers so their customers don't need to step on a hairball. \n\nTheir spa smelled. It's sub par and something I'd expect to find in a low end hotel. \n\nSAVE YOUR MONEY!
I have only gone here a couple times but today was my worst experience. I told the receptionist and my nail tech exactly what design I wanted, but my nail tech was so rushed and distracted she messed up on my nails and she had to do two nails on each hand over again. I ended up resulting to a basic color with no design. I will definitely be searching for another place to get my nails done.
After a long day of devouring snacks I was in desperate need for a bubble tea. \n\nThis was the first local store that we came across and decided to go in. The restaurant was messy and cluttered with god knows what. The woman working there seemed to be the only one there are, however she was incredibly nice! \n\nWhen it came to the bubble tea I can't say that it was very good, or good at all. It was way too milky and artificially flavored for my taste. Also one of my favorite things in bubble tea is the bubbles, which the tea was severely lacking.
Went here for happy hour. Had two for one yard long (maybe more like half a yard, which is fine) margaritas and half price quesadillas. Both very yummy. Sat at the bar and were duly entertained by the bartenders. Had a lovely time.
BEWARE this Rosati's has changed ownership and you should avoid it.\n\nWe placed a phone order for delivery at 6:50 and were told it would be 45 minutes. One hour and 15 minutes later we called back and they had lost the address. It wasn't clear if they had made the pizzas and they were sitting around or if they just lost the whole order. In any case, they said they'd send them right out.\n\nWe live 7 minutes away. 35 minutes later we called again and got more confusing answers about who was the manager and where our order was. We asked for a refund and told them we still wanted our pizza. Their response was that we would have to pay if we wanted the pizza, so we told them to just issue a refund and keep the pizzas. They said OK.\n\nWe then called and placed an order with another nearby pizza place. During the call, the doorbell rang with Rosati's delivery person. Based on what we were told on the phone, we turned him away. He explained that they were under new management and had been messing things up all over the place. He left with the pizzas.\n\nWhat a fiasco. Maybe if they stay in business long enough to figure out how to handle a simple pizza order it will be good again. We'll never know, as we're never going to be their customers again.
the combos were very good and at a good price. i liked the food at woodlands a bit better but the atmosphere here was a little less take out then there. will be going back!
Quite simply the best fish I have ever had, as for my wife also the best fish she has ever had. I had the Swordfish blackened, my wife had a fresh seasonal filet of Wild Caught Salmon seasoned with their special house blend. Both were outstanding and some of the largest fish filets we have ever seen, but yet still cooked and seasoned to perfection. Also had amazing sides of asparagus and scalloped potatoes. Service was great and I would recommend that anyone should try it at least once. Prices are high, but side dishes are served family style, so at least you will get full unlike some of those trendy-trash places that give you a fish nugget with a red sauce on it and call it gourmet. Go there and eat fish.
Enterprise. First time because AMEX for whatever reason didn't book National this time. They even told me it was the same company which is clearly not the case.\n\nArriving, the guy propose me all the insurance that I have to take. It increases the price of the renting by 3... (400$ to +1200$) So from cheap prices AMEX told me, I got a 3 times higher bill now.\n\nNot that I am not aware of this kind of situation but in the case of Enterprise, there will be a difference when you arrive to the car. National use to give for the same price a middle to full car size. Enterprise will just give you a small car you \"asked\" for for the small price which is now with the insurance a full size car price.\n\nWe also wanted to change the credit card used to pay. Call Enterprise desk put on hold forever. Send an e-mail to the leasing agent that gave me his card, never got an answer.\n\nThe car didn't have any problem. Only positive thing.\n\nSo for resume:\nFor the National price, you get at Enterprise a small car with no people willing to help you once you swiped your credit card.
Brian and Gina are awesome!! They are both very helpful, and so friendly. I was here just this past weekend. I came in to look at what they offered, in comparison to the full retail location near my home in CA. They had a lot of the same items, but of course, at much nicer prices. I talked to Brian about some of the wallets and their features. He gave me some really good ideas. I really like that. He was thinking in far more detail than I was about my purchase. I'm so glad he did. He pointed out some good things about the wallet that I was looking at, and making some suggestions about hardware and other things to consider. In the end, I purchased a beautiful rose gold wallet with gold hardware. It will go perfectly with my Hamilton bag that he also made some great comments about. Gina is awesome too. She checked for all new items for me, making sure that I was not getting a floor model. She suggested a few accessories and just because she was friendly, she got the upsale! She told me about some of their upcoming promotions and about their guarantees on hardware. THANKS!!! So helpful!
I got a really good rate of $89 through a travelzoo offer which included wifi and a buffet breakfast. Considering I was staying for 6 nights the price was right. I can't really imagine paying much more though: This place ain't the Ritz! \n\nPros \n- the room is clean and comfortable \n- the pillow are actually quite nice \n- you get a kitchenette with fridge/freezer, stove, dishes and microwave \n- even if you have to pay for wifi it's $5 per day \n- the buffet has eggs, meats, potatoes, pastries, yogurts, cereals, etc \n- they have a roof top pool that I didn't check out \n- free newspapers at breakfast \n- good location right near McGill and close to many stores and restaurants \n- plenty of closet space \nCons \n- the rooms need an upgrade. Paint's chipping, carpet's buckling, etc \n- the staff are ok, not a lot of big genuine smiles (although the waiter on my last morning was very sweet compared to the women that worked the rest of the week) \n- the internet cut out A LOT which is annoying when you're trying to work \n- no wine glasses in the kitchen (they had a corkscrew though). Not a big deal but... \n- no recycling program!!! NOTHING. Even the towels were replaced every day. \n- the chicken Caesar I ordered through room service was doused in dressing which covered the bland taste of the roast chicken. \n- my bathroom taps could either be held on or blast out water. No gentle water stream. \n\nSo I'd probably stay there again if I was on a long stay and got that good price again but I'll be checking out what else is available in the price with kitchenettes first.
The selection, the batter, the presentation are excellent. Gigi's definitely earned themselves a returning customer. \nThe only reason this review doesn't have 5 stars is because the icing is too sweet for me. I have to take most of it off to enjoy the cupcakes. In my experience, when batter is lacking, bakers try to compensate with super sweet icing but in this instance that's absolutely unnecessary.
I love Rain and think it is one of the coolest clubs overall in Vegas. In Vegas, there is always somewhere newer, better and cooler opening up. Its always gonna be that way and eventually the newer, cooler, club is just a part of yesterday so I think its important to look at the overall. Everytime I've come here, I've had a great time. The bouncers aren't dicks here like they were at other places. I realize I'm a girl and so generally bouncers are nicer to women but thats not always the case. Great music inside, good crowd (didn't get the pretentious feel I did from Pure) drinks were strong and the bartenders were nice. The floor was bumpin and the pyrotechnics just electrifies the place. All in all I love Rain and will always come back for more!!!
very over priced. pretty sure everything is frozen and just deep fried. hot inside, i understand the overs are hot, but better ventilation systems might be considered to be purchased next. very clickish inside, the \"usual's\" are treated better, and more serviced. was an awkward experience. Owner talked about finances, and other personal issues that just didnt seem professional. Food was nothing exciting. Blah really
Traveled through LAs Vegas yesterday. I travel a lot through many different airports and this takes the cake. \nFor the last six or eight months i have sailed through TSA with my liquids in a makeup bag and left in my travel bag. Everything is under three oz. and I have been able to get through without any problem. \nNot in Las Vegas. She pulled me to the side, pulled out all my bottles, and put them into a baggie I happened to have with me for something else and then sent it through the machine again and says I can go.\nIn case you didnt understand what happened, all she did was move my bottles from one place to another. WTH? She didnt take anything away from me ,I didnt have anything too large, she just needed a power trip that day and decided that she wanted to rearrange my items.\nI dont have a problem with rules but if you are going to have rules then they should be the same at every airport. This was the most ridiculous display of our TSA at work.
Super Over priced. Tiny portion sizes. If you go.. go for the soup. Dont waste money on tacos. Although the guacamole taco is your best bet for the value. \n\nFood was average. I liked the idea.. it sure looked fancy inside.. the food just did not meet up to my expectations... :[
OMG!! I went in to this Burger King thinking I was going to enjoy a quick bite. Instead, I was ripped off. I had chosen my meal from the menu and ordered it. Silly me I thought the price on the menu board was the price I would be charged. No! Apparently you need to specify what size meal you want or the employees of this place are instructed to automatically charge you for the biggest size they offer!! outrageous!!!! Stay away from any and all Burger King's, especially this one!!!
Caters to party animals with managers picking their battles loosely.
Took a friend here last night to celebrate her engagement. It was her favorite restaurant back in 1999 when it was a little dive joint. Now its at a new location (still on Mill) with a complete makeover. It's like the little trailer park girl that nabbed herself a sugar daddy and you just ran into her..She has new boobs and those boobs have changed the person she used to be, the person everyone loved.\n\nLike I said, used to be casual and somewhat divey..now it's all wine and tablecloths. Service was good, no rave reviews, no complaints. Food I had the \"Spezzatini of Pork\" Cauliflower Ravioli, Peas, Organic Carrots, Roasted Heirloom Potato, Fresh Grated Horseradish. Sounds amazing right? It was decent but it's a fancy name for stew atop large thin ravioli. Im not disappointed in my dish but far from \"wowed\". For dessert Tres Leches bread pudding.. can't go wrong right? For all bread pudding lovers.. its usually super moist and doughy.. and if youve ever had Tres Leches cake also supermoist. The combo..NOT supermoist? Some parts were, but most was dry like panetone. It was topped with ice cream and that should have been a clue. Bread Pudding should never need ice cream as a sidekick, it should be able to hold it's own. This dessert was beyond disappointing.\n\nI expected so much more from this place. I wont go back for \"ok\", there are too many restaurants in Phoenix to return for \"ok\".
If I could give it less than 1 star I would! This show is a complete waste of time and money. The only reason it exists is the brand name of \"Cirque\" and to take money from unsuspecting tourists.\n\nI have seen \"O\", Mystere, and Zoomanity several times and most of the traveling shows and have loved them all. \n\n\"Love\" on the other hand is terrible and not worth the time or money. 95% of the show is a bunch of teenagers dressesd in 70's costumes running around on stage dancing to Beatles music, with no plot and no \"wow\" moments like the other shows have. The highlight is literally 4 guys dressed as the Beatles on roller blades going over a couple of ramps. \n\nTrust me save, if you really like the Beatles, your $300 would be much better spent buying all their albums!
I was put on a big horse name Oats. This horse would never keep up with the others and Mike kept telling me to loosen the grip and keep up with him. Finally the horse just took off and I went off the back of it and hit the ground hard. Broke a few of my ribs and a small finger and then he wanted me to get back on it. \nThat day ruined my rest of my vacation!
What an awful bank. To simply cash a check, you have to wait over 20 minutes for the desk clerk to verify funds and get FINGERPRINTED. Next, you have to wait 10 minutes more through the teller line, only to get treated like a criminal. On top of that, you get to pay them a $7.50 fee for the privilege of going through all that hell.
I'm confused...why does it say Italian, breakfast-brunch? The staff and bartenders were awesome!! Their food however, wasn't. You could tell the pretzel bites were frozen and heated in a microwave. My boyfriend ordered the brisket which was very dry. He took 3 bites out of it and had to send it back, even though it was smothered in grease and bbq sauce. The waitress was kind enough to offer anything else in place of the brisket, and they kindly took it off the bill. The drinks are over priced for a \"local bar\" $10 for a cocktail.
well, wifi is not for free. Food sucks. Far from downtown but you can take either monorail or bus.
Service bem\u00fcht, aber Massenabfertigung (Wo bleiben die klassichen Caf\u00e9s in KA?!) ist selten animierend. Atmosph\u00e4re ok. Lage toll! So weit, so gut.\n\n\n Qualit\u00e4t Kuchen: Das kenn ich nicht nur von meiner Oma viel besser, sondern auch vom zb Caf\u00e9 Brenner. Preise also in Anbetracht der Qualit\u00e4t deutlich zu hoch! Die vermeintlichen Umsatzeinf\u00e4lle durch den Bau der U-Strab scheinen bereits eingepreist (Kaffee: 2,30, winzige Tasse Cappuccino: 2.95; Sahnetorte: 3,40), deshalb und in Anbetracht der Qualit\u00e4t nur 2 Punkte von mir.\n\n\n Caf\u00e9 Brenner - so sie denn gewilllt gewesen w\u00e4ren, die sicher nicht geringe Pacht aufzubringen - w\u00e4ren in dieser Lage sehr viel eher angesagt! Und nein, ich kenne die nicht pers\u00f6nlich, aber genie\u00dfe dere Qualit\u00e4t seit mehr als 35 Jahren (damals noch in der Rheinstra\u00dfe).
Breakfast all day, huge menu, big bar, live music. Food is really good, well priced. Open 24/7 right on Mill Ave. This place is going to make a killing. Go check it out!
We went to this place cause we looked at some reviews and people gave high remarks BUT we were disappointed. The enterance showed promise, but the inside let us down. We sat at a table inside that over looked the pond with the ducks and turtles but there were 5 flys on our window alone. And we sat right next to a fly light. I ordered the quesadilla and added chicken and it was soaking wet with juice from the chicken. The tortilla fell apart because of it be so soaked. We had ordered the app quac but it came with the meal and tasted more like avacado paste than quac. Had high hopes but was let down.
While Im no Albertson's fan in the first place, I keep winding up there occasionally as it is the closest grocery store to my house. On several occasions, I discuss with other patrons our mutual disdain for Albertson's, but that they, like me , only go because it's so close. The prices are easily the highest, the bakery is probably the least quality out of Smiths, Vons and Whole Foods, and this particular location is always very cluttered. However, there is nothing wrong with the meat and the produce if you have no problem paying ransom prices, as though Albertson's knows you're screwed unless you want to drive the extra 4-5 miles for a better store. I do occasionally stumble across a decent deal there.