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main/day4/Luca/transcript/08.json

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+{"speakers": [], "chunks": [{"timestamp": [0.0, 126.4], "text": " you you you you You You You Okay Okay. More cookies. More cookies. More cookies."}, {"timestamp": [126.4, 127.5], "text": " More cookies."}, {"timestamp": [127.5, 326.56], "text": " More cookies indeed. Gå inn på bygget. Takk for ating med. Yes. Remember to find John. He's in here. I'll leave you all the that was orange marmalade. The yellow one right? Yes. Marmalade. Chris was just sitting here for probably two days. So this one is ruggly. What is this and where does it come from? Croissants. Okay, two days old croissants. Why are people not eating the stuff while it is still good? Too full, too much food. Yeah, that might indeed be a valid point. Yeah, yeah. Um... um what does the lasagna need eggs probably not do you want the fried egg? Too late now. No. Fried eggs takes a few minutes. No, I mean like, kind of too much. Yeah, but yeah. Compared to the Irish breakfast. Who else wants fried eggs? Me. If you're frying eggs, I can take it. Then I'll kind of... Do you want sunny side up for me? I will try. It's sunny side up. Yeah. So just not flip it. Yes. Yes, that I can do. The one that is flipped? Ah, that is not... That is sunny side up. Yes. I think that got some murder there yeah"}, {"timestamp": [326.56, 328.56], "text": " I like how you do that"}, {"timestamp": [335.68, 337.68], "text": " okay"}, {"timestamp": [340.8, 388.32], "text": " they should be ready in this pot. Butter knife. This is a salted butter, but whatever. Salted. I don't think the egg will mind. The plate classification algorithm ran out of ground truth. But we have other water that are cheap, which is dry, you know. Oh well. Too late. These are the only salted water that we have left. But we have other water and we have salt i think we will manage"}, {"timestamp": [382.0, 384.0], "text": " what happened to this why is everything covered in whatever this is grease no how is this flour i don't know what this is There was some flour on the floor here. I don't know."}, {"timestamp": [384.0, 386.0], "text": " Flour fight?"}, {"timestamp": [386.0, 388.0], "text": " I don't know."}, {"timestamp": [388.0, 546.32], "text": " If only there was a way that we could check what happened in here. So the cameras were running in the night? No. Or in the evening? No, they're not. People were very insistent about that. What did they do after hours? Because I cleaned this around 11 and then there was no flour on the floor. Okay. Oh, midnight, secret midnight baking. Okay. Which would then be dr secret in the meditation? That is entirely possible. I don't know. I was not here after midnight. I can neither confirm nor deny. I was here shortly before midnight. I can either confirm or deny but I have educated guesses. I have no physical evidence. Mostly because people were horrified when I suggested we could turn the cameras back on. Yes. but there is I'm not sure what to do. Will you have enough time to bake anything today, Luger? I just, there's cookie dough over there. Cookies just need to be cut and baked. Zimtstern? No, Zimtstern is the other one. This is different. This is Basler Brunsli. Basler Brunsli? Brunsli! Brunsli? Yes. Which literally would translate to brownies but it's something very different than what you would think of as brownies. They are edible but not what you would think of as edibles."}, {"timestamp": [599.96, null], "text": " Again language and preconceived notions. Oh well. That is not hot enough. Not yet, but this yolk didn't make it."}], "text": " you you you you You You You Okay Okay. More cookies. More cookies. More cookies. More cookies. More cookies indeed. Gå inn på bygget. Takk for ating med. Yes. Remember to find John. He's in here. I'll leave you all the that was orange marmalade. The yellow one right? Yes. Marmalade. Chris was just sitting here for probably two days. So this one is ruggly. What is this and where does it come from? Croissants. Okay, two days old croissants. Why are people not eating the stuff while it is still good? Too full, too much food. Yeah, that might indeed be a valid point. Yeah, yeah. Um... um what does the lasagna need eggs probably not do you want the fried egg? Too late now. No. Fried eggs takes a few minutes. No, I mean like, kind of too much. Yeah, but yeah. Compared to the Irish breakfast. Who else wants fried eggs? Me. If you're frying eggs, I can take it. Then I'll kind of... Do you want sunny side up for me? I will try. It's sunny side up. Yeah. So just not flip it. Yes. Yes, that I can do. The one that is flipped? Ah, that is not... That is sunny side up. Yes. I think that got some murder there yeah I like how you do that okay they should be ready in this pot. Butter knife. This is a salted butter, but whatever. Salted. I don't think the egg will mind. The plate classification algorithm ran out of ground truth. But we have other water that are cheap, which is dry, you know. Oh well. Too late. These are the only salted water that we have left. But we have other water and we have salt i think we will manage what happened to this why is everything covered in whatever this is grease no how is this flour i don't know what this is There was some flour on the floor here. I don't know. Flour fight? I don't know. If only there was a way that we could check what happened in here. So the cameras were running in the night? No. Or in the evening? No, they're not. People were very insistent about that. What did they do after hours? Because I cleaned this around 11 and then there was no flour on the floor. Okay. Oh, midnight, secret midnight baking. Okay. Which would then be dr secret in the meditation? That is entirely possible. I don't know. I was not here after midnight. I can neither confirm nor deny. I was here shortly before midnight. I can either confirm or deny but I have educated guesses. I have no physical evidence. Mostly because people were horrified when I suggested we could turn the cameras back on. Yes. but there is I'm not sure what to do. Will you have enough time to bake anything today, Luger? I just, there's cookie dough over there. Cookies just need to be cut and baked. Zimtstern? No, Zimtstern is the other one. This is different. This is Basler Brunsli. Basler Brunsli? Brunsli! Brunsli? Yes. Which literally would translate to brownies but it's something very different than what you would think of as brownies. They are edible but not what you would think of as edibles. Again language and preconceived notions. Oh well. That is not hot enough. Not yet, but this yolk didn't make it."}

main/day4/Luca/transcript/09.json

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+{"speakers": [], "chunks": [{"timestamp": [0.0, 2.0], "text": " I'm gonna eat plastic"}, {"timestamp": [18.88, 20.88], "text": " I don't have plastic flour"}, {"timestamp": [20.88, 30.0], "text": " I think I'm gonna water it. Mmm!"}, {"timestamp": [32.0, 40.0], "text": " Maybe there's something in it."}, {"timestamp": [267.0, 270.0], "text": " I'll have a little coffee just to make it happy. Ok, vi kommer tilbake. Svartål Det er en av de fleste stående stående i Sverige. Und... So, Luca, ich habe nicht Suppenwürfel verwendet, oder? Ich habe für nichts Suppenwürfel verwendet. Yes, yes. Well, they existed two days ago. Ah, OK. I did not hear something. There's a black hole. There's a black hole. There's a black hole. There's a black hole. There's a black hole. There's a black hole. There's a black hole. There's a black hole. There's a black hole. There's a black hole. There's a black hole. There's a black hole. There's a black hole. There's a black hole. There's a black hole. There's a black hole. There's a black hole. There's a black hole. There's a black hole. There's a black hole. There's a black hole. There's a black hole. There's a black hole. There's a black hole. Thank you. I Super! Genau direkt dazu, ohne dass du so aufkochst und aufgehst. Okay, verstehe. Aber haben wir noch einen? Genau, gleich. Krass. Na, erstens mal hoch wie das so, und bei den besten... Ja, das ist gut. Was willst du machen? Na, erstens mal probiere ich das so, bei den besten... Ja, ja, da haben wir noch rein."}, {"timestamp": [270.0, 273.0], "text": " Es ist irgendwie nicht so viel zu tun."}, {"timestamp": [273.0, 275.0], "text": " Mozzarella und Cheddar?"}, {"timestamp": [275.0, 277.0], "text": " Ja, das haben wir auch noch zusätzlich."}, {"timestamp": [277.0, 279.0], "text": " Wir haben auch noch Ricotta."}, {"timestamp": [279.0, 292.0], "text": " Das müsste aber eigentlich... um"}, {"timestamp": [291.08, 295.64], "text": " More tea? Too late, too late."}, {"timestamp": [295.64, 296.64], "text": " His destiny."}, {"timestamp": [296.64, 306.0], "text": " Something, something. More tea? Too late, too late. His distal tea."}, {"timestamp": [306.0, 308.0], "text": " Something, something."}, {"timestamp": [308.0, 310.0], "text": " Alice in Wonderland."}, {"timestamp": [302.66, 310.18], "text": " It might take a bit more to steep. They might take a bit more to steep."}, {"timestamp": [328.0, 367.68], "text": " Okay. Steep? Okay, that was surprisingly clean. okay because it's impossible to take it apart and you have to really well usually"}, {"timestamp": [367.68, 405.6], "text": " the trick to clean it is fill it with water about 1 3rd and then run it Good morning. Hi, good morning. Do you like the music? Yes. Okay, thank you. Now, they are going to be in the car. We are going to charge the car. Oh, yes. The electricity is out. Then we can charge a car. Right, right. Then we can charge phones and stuff."}, {"timestamp": [407.04, 407.96], "text": " Well, you have some power banks."}, {"timestamp": [408.36, 409.54], "text": " We do."}, {"timestamp": [411.48, 412.86], "text": " But they should be amplified by..."}, {"timestamp": [420.06, 420.34], "text": " So, Tana's gone."}, {"timestamp": [421.16, 421.46], "text": " I was up this morning."}, {"timestamp": [421.94, 422.02], "text": " I can't be right."}, {"timestamp": [422.44, 422.56], "text": " It's only her."}, {"timestamp": [438.48, 439.26], "text": " Just... I was up this morning, everything alright, you probably heard us. Oh hi."}, {"timestamp": [439.54, 439.88], "text": " Hello."}, {"timestamp": [441.26, 441.82], "text": " Smokehouse."}, {"timestamp": [442.28, 444.62], "text": " There is a spread."}, {"timestamp": [486.0, 489.0], "text": " What's that? We made our homemade spread yes with nuts no no it's it's rice your recipe as close to the porridge well no it's cream cheese salmon ok oh right ok super I'm gonna have to put in the car for a while so it might get a bit cold but if I don't do it now we're not going to get a chance well if you want to pass the cable through the window then I'm gonna do that now um four o'clock not 3 30 for the salmon okay and we paid for 30 people not 11. Because it was booked a month ago."}, {"timestamp": [489.0, 492.0], "text": " So maybe there will be some extra free salmon for somebody."}, {"timestamp": [501.0, 547.44], "text": " Breakfast is saved. Das Frühstück ist gesichert. Come on, come on, come on Eww Another sunny day Okay, 8 again I'm just gonna... I know there's only Dave"}, {"timestamp": [705.12, 829.0], "text": " Okay, eight again Det er en av de fleste stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stå trickle charge Sorry? trickle charge. Yes. Right. And we're charging. The renovation of our house is basically ready for a proper charging station. No, I mean, again, still I'm fascinated by the fact that houses in Ireland don't have three-phase power. Well, the thing is, the house that I bought did not have a three-phase power. It had everything for it. But it wasn't actually plugged in in the street level. So there were five wires coming into the house. Well, I mean, okay, fair enough. If you say, well, we set it up, if I don't need it, but if I need it, I could, yeah. But apparently... But here it's not. Okay. But did you already have this converted? Because I had to actually move the power intake from the house into the garage. Yeah. And at that moment it's now. Yes, no, I mean it makes sense. It had to be moved anyway. Yeah, I mean it makes sense. If you redo the wiring anyway, you might as well just do the electrical panel than I would have, like way less than if I had actually asked them just to connect the three-phase power. Okay. So for moving and switching and doing everything, I paid like one third of what I would have paid for just plugging two wires in. Okay. Which is the only time in the construction that I actually had these kinds of news. Fair enough. Okay. But now you're... That was good. But now you're properly set up for any future electric car. Basically also I actually have a 50 millimeter diameter conduit going out of the garage into the parking area. So it's long enough that I can basically place the charging station anywhere. But you have a garage you can put the car into? No, I have a garage that theoretically would be the car. It would not be used for that. Okay. So you're essentially having a pole somewhere outdoors to mount the charger to. Okay. On the house, probably. Fair enough. I mean, they're all designed to... It turns out that mounting it on the corner of the house would actually probably be a really good location. Yeah. So I don't even need a pole. Yeah, that probably simplifies things greatly. And then, yeah, but it's basically all set up for that. Just pulling the wires. And it's going to charge substantially faster than what this is doing. So this is currently pulling 1700 watts. It's pulling 1700 watts. It's extremely slow. Yes. Four kilometers an hour. I'm getting out of it. Yes. Four kilometers an hour? Yes. We were just discussing the benefits of proper electrical wiring and three-phase power."}, {"timestamp": [829.0, 822.0], "text": " So I had that installed in my house when I did the renovation. Right. So it's basically all set up, even with the conduit for the wires going to the check position. Okay, everything is ready."}, {"timestamp": [822.0, 824.0], "text": " Oh, you were charging your..."}, {"timestamp": [824.0, 828.0], "text": " Yes, some breakers and everything."}, {"timestamp": [828.0, 985.76], "text": " Yeah, yeah. Just to plug in the wires. You essentially just need to pull the wire and hook it up to the... Looking forward. Okay. This is something you can do yourself. Yeah. But I mean, even a 50 millimeter conduit is also very generous. Yeah, it's just I had 50 meters of it, so I just used it. You can have it for something else. Make the conduit larger than you ever think it is. Probably, if you think you need that much, double it. If your electrician thinks, oh, you need that much, double it. This is basically what I was requested for. I think double it for the mains for the yeah yeah but how are you doing how are you doing hot water oh okay you have also coming in from the street. Oh, okay, you have remote heating going through some geothermal well somewhere. But it's basically used to heat cold water for the house. Okay, so you have a heat exchanger in the house that... Okay, that makes sense. So it's actually portable hot water. Yeah, that makes sense. And I guess in this geology it is much easier to have one big geothermal well somewhere rather than everybody trying to drill their own into the bedrock. Yes. Because, I mean, you could. It would just be probably not worth it. It would be a long way down. And then, you know, where the three holes are. That's from all the capers. Well the quantities were dictated by what we had. It used all the salmon, all the capers, all the yes. A spoon of capers is enough for that? No. It's not because it also used all the cream cheese. Okay. So it is very creamy. I bought a lot of cream cheese. No, it was one tub of Philadelphia. There should be two left, right? I have no idea. I just, I found one tub of Philadelphia. How do you make this? With a blender. Okay. Let's see. Feel free to try it. I will try it. It's good. It is a bit liquidy. Yes, he will be convinced. Have you tried it? No, you have not tried it. Will you try it? Yes? Data. Data, yes! Yeah. Great, thank you."}, {"timestamp": [988.56, 1068.72], "text": " Off all the lights in the house. So it only took what, two days? But this is day one. Okay, good. So let's not damage the disk array. Let's not. For various reasons. I would very much prefer it not be damaged. I need it for things. Oh, we need to fry broccoli for breakfast. Yes, yes, very much. No, it's finished. Oh, the pasta. Oh, yeah, we're doing the lasagna now, and then we're having the... Yeah, work shot. Did you hear someone somebody say Rösti lasagne? No, I don't think there's any Rösti left. Well, I mean, not that there wasn't really any Rösti to begin with, but it is Rösti adjacent. You can do potato strudel, so why not Rösti lasagne? Yeah Yeah sure. I think we've done very well eating most of the food."}, {"timestamp": [1069.76, 1074.48], "text": " Well people have been very good at throwing away food."}, {"timestamp": [1076.8, 1080.08], "text": " Even food that would probably still have been very edible."}, {"timestamp": [1082.96, 1083.92], "text": " We don't take a risk."}, {"timestamp": [1186.32, 1247.0], "text": " I'm driving everybody to the hospital. Yeah. It's going to be cold. Can we ramp it up to 13 amps, do you think? 10? Let's do 10. I think I have to unplug it, though, and then plug it in again. You do? You can't... I mean you should... No. It allows you to actually change it after it starts. It does not do anything. But no, you should not just unplug it on this end. You should stop it on the other end. I have to go out. That is a sacrifice I'm willing to make. Make a the break box? We have no idea, it must be. But I could run 13 amps at home. Yes. On one phase. Single phase, 13 amps. I think the breaker is now on 13 amps. Yeah, but I don't know what else is on the breaker. If you have a 13 amp wiring, 13 amp breaker, and then you have a 13 amp wiring 13 amp breaker and then you have a 13 amp load and then you have four more amps being okay let's let's have a look at uh whatever passes for electrical safety in these these these parts oh this is actually surprisingly and even quality branding this is a timer on the heating yeah also have you people never heard of the concept of a thermostat yeah i don't know what they did this look have you seen their heater no you should come out and have a look you can't you can't complain you've seen the heater i've um i've also heard the price of a thermostat things are this is fine is fine. We make a 13-lamp, right? Except, well, there's one issue with this. None of it is labelled. One of them... That is interesting that none of it... there's an X on that one. I mean, one of them is labelled. It's a smoke alarm. In case of fire, turn off this. But we can do it by plugging the 13-lamp in. We know that if something pops, that we're okay. Yeah, but I mean, it has a lot of... It's hard to label it for them. It has a lot of breakers, so chances are there's not a whole lot else on that circuit. Yes, so let me do it. Turkey lamp. So then, okay. Right. Suck down turkey lamps. No, but this is a positive surprise."}, {"timestamp": [1247.0, 1253.0], "text": " I'm going out, I'm going to take it out and take it in again."}, {"timestamp": [1253.0, 1255.0], "text": " Have you tried turning it off and on again?"}, {"timestamp": [1255.0, 1306.06], "text": " No, we don't imagine. Okay, I'll be outside in a second. Can you set it to 12 on your end just to be sure?"}, {"timestamp": [1306.58, 1311.86], "text": " Okay."}, {"timestamp": [1313.6, 1316.22], "text": " It stopped."}, {"timestamp": [1318.02, 1319.4], "text": " Yes, it clicked off, paused."}, {"timestamp": [1426.96, 1434.64], "text": " Okay. Okay. 3213. Okay, let me have a look for the car study. Keep bumping the camera. 2.7, okay. So far nothing popped, right? Nothing popped yet. Also slight pet peeve, it has an animation that indicates that it is charging with LEDs going that way, even though if it's charging yeah it should go the other way because it is charging this way it's not charging this way for the lessons learned sheet take something that has a more stable connection to the ribbon because I just tried to adjust the strength and it jumped out. I just pulled the camera. Take something that has a more stable fix."}, {"timestamp": [1434.64, 1465.0], "text": " The whole thing is yes there's room for improvement for all of this I don't know I'm what there's an is this one this is a full and probably not opened."}, {"timestamp": [1465.0, 1469.0], "text": " I tried to avoid in the morning that we open both."}, {"timestamp": [1469.0, 1472.0], "text": " But I think this has not actually been opened."}, {"timestamp": [1472.0, 1475.0], "text": " Okay, then you can light it."}, {"timestamp": [1475.0, 1509.86], "text": " I will put it this my hand. All good."}, {"timestamp": [1510.44, 1510.94], "text": " So far."}, {"timestamp": [1512.94, 1514.48], "text": " Nothing has burned down."}, {"timestamp": [1514.64, 1515.3], "text": " Yet."}, {"timestamp": [1518.06, 1520.74], "text": " Also, I already told Björn"}, {"timestamp": [1520.74, 1605.0], "text": " the charging animation on your charger goes the wrong way. It is annoying. Oh, it's going the wrong way. Yes. You're not backfeeding. I don't know how well the charge is working. It says it is charging, and it shows a higher number than before, so it's probably fine. It's handed over 0.14 of a watt hour. 0.14 of a watt hour? I hope this is a kilowatt hour. Oh is there a K? There's a K. There's a K. 0.4 of a watt hour would be a problem. I've actually not seen it ever charge slow in the home for some reason. It's adding in still 7 kilometers of power. 0.16 kWh is charged. It's only sending 2.7 kWh. Yes. 2.7, no, but that looks all reasonable. Okay, fine. Ok, to I will try the salmon with a coffee. I will delay the salmon with a coffee."}, {"timestamp": [1605.0, 1607.0], "text": " Delay the salmon a bit longer."}, {"timestamp": [1612.0, 1614.0], "text": " Ungrateful bastards."}, {"timestamp": [1618.0, 1620.0], "text": " I mean this one was like an hour long."}, {"timestamp": [1620.0, 1621.0], "text": " Tar."}, {"timestamp": [1621.0, 1622.0], "text": " Tar."}, {"timestamp": [1668.0, 1671.12], "text": " So you're going to go from tar to piss. Look at this. Look at that. It's never designed like that. So much focus even on the top. This looks proper. Of course it's designed like that. This looks right. This looks right. You know we have the church coffee that's too weak to really work. It's too weak to work. It's too weak to work. It's too weak to work. It's too weak to work. It's too weak to work. It's too weak to work. It's too weak to work. It's too weak to work. It's too weak to work. It's too weak to work. It's too weak to work. It's too weak to church coffee that's too weak to run out of the cup yeah but then again you could have just just taken what you had thrown away backfilled it with water and it would that's been cooking for an hour yeah it tastes like dirt more than it was"}, {"timestamp": [1676.8, 1678.88], "text": " oh no stefan isn't up yet right no neither is floyan"}, {"timestamp": [1681.36, 1705.88], "text": " i don't expect we will see her anytime soon there was some wheat here when I went to bed. There was some wheat on the floor. I don't know what happened. Wheat? Wheat. Here? Yes. Yeah, that was there this morning. Yeah, yeah. Must have been doing some late night cooking. Yes, exactly. Or baking. Yeah. Problem baking, I don't know. Yes, that. I don't know what time I went to bed at, but that's when I turned off the music,"}, {"timestamp": [1706.0, 1706.68], "text": " so you probably know."}, {"timestamp": [1707.82, 1710.06], "text": " Yes, I do."}, {"timestamp": [1711.44, 1712.48], "text": " I have notes."}, {"timestamp": [1713.94, 1715.2], "text": " I call these notes."}, {"timestamp": [1717.2, 1719.48], "text": " There will be a discussion about this."}, {"timestamp": [1720.04, 1720.86], "text": " There'll be a curfew."}, {"timestamp": [1723.12, 1724.12], "text": " Curfew is a good idea."}, {"timestamp": [1805.56, 1846.0], "text": " Yes. Two. Curfews. Two curfews. Curfew and late curfew. Okay, we'll go with the French coffee then. We've used up all the cost of coffee. Well, you still have... The freezer, the fridge coffee. The The emergency coffee. In case the world ends you might as well coffee. Well we have been throwing out nicer things. Well the lamb is frozen so I'm not sure if I'll eat it though. It was in the fridge for three days before it went frozen. Yeah, but it was... The lamb keeps fairly well. Also, it was sealed. Lamb keeps pretty well. It was sealed. It's probably fine. There's other things in the fridge I would be more worried about. Before barbecue, the piece of lamb that I will give you, they need to be out of the fridge... days. Okay. Oh, days. I out of the freezer have you ever seen a drying rack for meat yeah yes yes yes 30 days dry aged beef so 30 days is not actually even that long but yeah so this is it is out it is circulated fire right I mean we can use the lambda lamp should be fine I don't know what you're gonna use it for Tuesday so I can be cooking. I'm out for dinner tomorrow on Sunday night. Monday I'm not going to cook because I'm traveling on Tuesday. Yeah, I don't have the capacity to take anything. No. I mean, I would invite you to my place sometime, but I'm not sure two people would fit in it concurrently. It's one of these places where you can't change your mind."}, {"timestamp": [1846.0, 1850.0], "text": " You can't change your mind before you go in."}, {"timestamp": [1852.0, 1854.0], "text": " It's impossible to change your mind."}, {"timestamp": [1854.0, 1856.0], "text": " Probably."}, {"timestamp": [1856.0, 1858.0], "text": " Well, I better eat something."}, {"timestamp": [1858.0, 1860.0], "text": " The paste and the perfect."}, {"timestamp": [1862.0, 1864.0], "text": " That is not necessarily the"}, {"timestamp": [1864.0, 1886.0], "text": " combination I would recommend, but you do you. There was the other one with basil. There are still bagels. There are still bagels. We can re-toast them a bit if you want."}, {"timestamp": [1888.0, 1890.0], "text": " You're gonna have cornflakes with your salmon. Yes, I might just have the salmon by itself."}, {"timestamp": [1893.0, 1895.0], "text": " We never had any of the cookies or crisps."}, {"timestamp": [1896.0, 1898.0], "text": " No, because they were hidden in the..."}, {"timestamp": [1898.0, 1899.0], "text": " Mince pies."}, {"timestamp": [1899.0, 1901.0], "text": " Yeah, breakfast tomorrow."}, {"timestamp": [1901.0, 1902.0], "text": " Yeah, it's your breakfast."}, {"timestamp": [1907.68, 1910.72], "text": " They're quality nuts"}, {"timestamp": [1911.28, 2027.14], "text": " quality nuts yeah they're very nice I'm not a big eater. I'm not a big eater either. I'm not a big eater either. I'm not a big eater either. I'm not a big eater either. I'm not a big eater either. I'm not a big eater either. I'm not a big eater either. I'm not a big eater either. I'm not a big eater either. I'm not a big eater either. I'm not a big eater either. I'm not a big eater either. I'm not a big eater either. Thanks for coming. enough cooking. Don can bring this home. This is Kassolz. You can also have it for dinner. Sure. This is Mischzollzpepper. You might just want to have enough milk. We'll be taking our basic stancho for dinner. You can also have cream. On the complex? Yes. I could. Maybe you need the cream for tomorrow morning with the mince pies. Aha. To whip it into shape. We got a few different things. Oh, we have custard too. We have what? Custard. Custard. I will take this. You should take one of these too. This is the best butter. Okay. And we have puff pastry for some reason. Yeah, what can we do with that? We make them at... That and the cheese, and is there any tomato something left? Tomato sauce. Then we might actually do something with that and the cheese and the is there is there any tomato something left then we might"}, {"timestamp": [2027.14, 2032.9], "text": " actually do something with that in the cheese and the puff pastry oh then this"}, {"timestamp": [2032.9, 2066.0], "text": " way too much okay yes yes yes and pull button with you. Bacon! I'm not really a bacon person. Thank you, I'll have a bagel. I'll have a bagel."}, {"timestamp": [2070.0, 2072.0], "text": " I like cinnamon and raisin bagels."}, {"timestamp": [2078.0, 2080.0], "text": " Well, we have cinnamon."}, {"timestamp": [2080.0, 2082.0], "text": " We may even have raisins."}, {"timestamp": [2088.96, 2095.68], "text": " We definitely have bagels"}, {"timestamp": [2205.0, 2206.0], "text": " you are very critical of things you haven't tried cautious I've had many bad experiences before normally centered around bathrooms and stomachs but never in Vietnam never in Cambodia is this why have we've been throwing away perfectly serviceable food? Well the meat wasn't great right? Probably not. Your beef, 2.5 years old cow has actually turned grey. The colour of that is yeah, even through the bag. It was unfortunate that the fridge didn't work. Yes. And they'll be tough to check. Well, I mean, apparently it worked in regions because there was frost on the salmon. Okay. So it had areas where it actually was cold. But um... There's been a video later about this on Technology Connections. No. Bad fridges. Well yes, yes bad fridges. Surprisingly bad. Anyway we'll be going tomorrow with about 85% power. You can plug it in overnight. No one's taking up about 90 minutes after, so it's fine. I'm not too sure about a 165 euro Amazon charge. A what? A 65 euro? A 165 euro Amazon charger. A what?"}, {"timestamp": [2207.0, 2209.0], "text": " A 65 euro? 165 euro Amazon charger."}, {"timestamp": [2211.0, 2212.0], "text": " You know what's in these things?"}, {"timestamp": [2213.0, 2216.0], "text": " A current sensor and a relay."}, {"timestamp": [2217.0, 2222.0], "text": " You get plenty of current sensors and relays for 165 euros."}, {"timestamp": [2305.6, 2305.92], "text": " They're surprisingly expensive. Yes. sensors and relays for 165 euros. But it probably has 80% markup. because the most expensive part in this is the copper cable. Unless it's actually aluminium. It might be. You wouldn't know before you got into it. I would also advise not to do that. I not even actually a charger it's just a slightly less dumb cable Hi Jörg I was up with Sian 10 to 7. Yes. Getting him out the door, you heard. Yes. No truquette. There's a lot of sure if I have to drive him or not. Mm-hmm. But there was actually a taxi coming here."}, {"timestamp": [2306.96, 2308.14], "text": " Seven minutes past seven."}, {"timestamp": [2310.4, 2311.2], "text": " Taking him all the way to Galway."}, {"timestamp": [2311.48, 2313.24], "text": " No."}, {"timestamp": [2313.96, 2314.78], "text": " And then?"}, {"timestamp": [2315.68, 2316.34], "text": " He was on the bus spot."}, {"timestamp": [2316.6, 2319.02], "text": " Okay."}, {"timestamp": [2322.26, 2322.36], "text": " Because otherwise that taxi driver would have been done for the day. Yeah."}, {"timestamp": [2323.38, 2333.44], "text": " It only would have been done for the day."}, {"timestamp": [2335.36, 2336.9], "text": " Other people's flights were cheaper."}, {"timestamp": [2338.18, 2339.82], "text": " There wasn't actually a taxi."}, {"timestamp": [2341.2, 2343.72], "text": " There was just Robert with a car."}, {"timestamp": [2345.6, 2347.08], "text": " And he was never heard from again."}, {"timestamp": [2347.78, 2348.76], "text": " He has very little cash."}, {"timestamp": [2352.14, 2353.44], "text": " No questions asked."}, {"timestamp": [2354.54, 2356.0], "text": " He's the other end of the world, so..."}, {"timestamp": [2359.2, 2361.6], "text": " Actually, I was being tired, so I was quite happy not to have to go."}, {"timestamp": [2362.3, 2363.36], "text": " Even though the car is shifting."}, {"timestamp": [2425.3, 2425.8], "text": " I wonder why that might be. For certain definitions of music. He does have a taste or tendency to like his... Then again, I'm not sure things were ever properly in hand to begin with. So, uh... How is it? I haven't tried it yet. His Norwegian trash metal versions of popular common songs are certainly interesting. Oh, he's watching these quiz yay apparently myself jordan and um If you get on along to show up Anolong are joining forces on the routine. What? Well... On the routine?"}, {"timestamp": [2426.88, 2429.04], "text": " If you get Anolong to show up."}, {"timestamp": [2433.92, 2436.64], "text": " You used a whole box of bags of bottles of paper?"}, {"timestamp": [2438.08, 2438.58], "text": " Yes."}, {"timestamp": [2439.2, 2439.7], "text": " What?"}, {"timestamp": [2439.7, 2440.4], "text": " It was a small..."}, {"timestamp": [2442.88, 2443.38], "text": " What?"}, {"timestamp": [2485.98, 2486.8], "text": " What? What? Bjorn liked it. Werner liked it. It has too much cream cheese. This one. It is not salmony enough. It was a salmon gray. What? It was a salmon gray. No. Oh, come on. It's just like we recorded for a YouTube video?"}, {"timestamp": [2487.98, 2489.0], "text": " Look at the man who ate that."}, {"timestamp": [2491.66, 2491.98], "text": " Well, I've been eating it this entire time."}, {"timestamp": [2493.46, 2496.54], "text": " And I don't even like capers."}, {"timestamp": [2498.1, 2504.82], "text": " I don't even like capers. My recipe is one teaspoon of capers without the capers."}, {"timestamp": [2552.38, 2560.28], "text": " Oh, I put that in as well just open the capers and throw it in yes because it needed it needed more liquid so might as well cream cheese no you have cream Cream? Yes. The one I made for you on Saturday was normal cheese. With cream and salmon and a spoonful of cake. Cream and cheese and... Okay. Not cream cheese because I forgot to buy it. Mmm. No is just one one oh come on one one one top of Philadelphia"}, {"timestamp": [2589.12, 2597.44], "text": " you would just have thrown out the rest of the capers. No, I've had them for months. They're my capers. I'm reducing food waste here. I need to be accountable. Oh, this expires in three days. Let's throw it away just to be safe. What did we actually throw away in the end? The chicken?"}, {"timestamp": [2598.24, 2604.64], "text": " It's starting to smell bad. The beef? Because it turned grey. A pineapple for some reason."}, {"timestamp": [2605.64, 2606.16], "text": " No, it's a worry."}, {"timestamp": [2606.26, 2608.2], "text": " We picked up the pineapple and the middle fell out."}, {"timestamp": [2609.92, 2611.38], "text": " All the middle stem fell out."}, {"timestamp": [2617.5, 2619.22], "text": " All the left over."}, {"timestamp": [2624.22, 2624.7], "text": " Wow."}, {"timestamp": [2625.0, 2665.0], "text": " It's actually nice. But? It's just a different recipe to what I've eaten. It was dictated more by necessity than by... I should have stayed up when I got up and had my breakfast. I should have gone back to rest. I think we've been very successful talking. But now?"}, {"timestamp": [2667.0, 2668.0], "text": " No food poisoning so far? No."}, {"timestamp": [2668.0, 2669.0], "text": " No?"}, {"timestamp": [2669.0, 2671.0], "text": " Let's hope we all get back tomorrow."}, {"timestamp": [2680.0, 2686.28], "text": " It would be somewhat ironic to get food poisoning after the one meal from a professional kitchen."}, {"timestamp": [2693.18, 2693.86], "text": " Fair enough."}, {"timestamp": [2699.98, 2702.66], "text": " When are we leaving?"}, {"timestamp": [2705.34, 2709.12], "text": " Yeah, but that means we need to get up about the same time because all of this needs to be packed."}, {"timestamp": [2709.84, 2711.08], "text": " I think we just..."}, {"timestamp": [2711.08, 2712.62], "text": " Let me come back from the..."}, {"timestamp": [2712.62, 2722.38], "text": " Simon Factory."}, {"timestamp": [2722.38, 2723.84], "text": " Mm-hmm."}, {"timestamp": [2723.84, 2727.2], "text": " We're going to start to pack up something. Why the camera? Simon factory. Mm-hmm."}, {"timestamp": [2728.4, 2733.5], "text": " While on camera."}, {"timestamp": [2735.4, 2740.88], "text": " So everything but the cameras."}, {"timestamp": [2747.0, 2746.0], "text": " There is no such thing as the video. I think it is way over in the camera again. Oh it is quite a few. Whose camera are these?"}, {"timestamp": [2746.0, 2748.0], "text": " Do you find any embarrassing moments?"}, {"timestamp": [2748.0, 2750.0], "text": " Lots."}, {"timestamp": [2750.0, 2752.0], "text": " You're speeding."}, {"timestamp": [2752.0, 2754.0], "text": " Yesterday in the clouds."}, {"timestamp": [2754.0, 2756.0], "text": " Swimming. Stop, stop. You're going too fast."}, {"timestamp": [2756.0, 2758.0], "text": " Ah no, this is not a perfect way."}, {"timestamp": [2758.0, 2760.0], "text": " This is not a perfect way."}, {"timestamp": [2760.0, 2762.0], "text": " Why?"}, {"timestamp": [2762.0, 2787.28], "text": " Because I don not asking you got the summary about breaking traffic laws on camera?"}, {"timestamp": [2792.86, 2802.5], "text": " You got the summary, the summary just read don't."}, {"timestamp": [2865.0, 2866.0], "text": " Then again to be fair... The road? No, actually I wasn't going too fast. That was 100 kilometers of road. Yes, which probably... That was 100 kilometers of road. Well, I mean to be fair, it definitely shouldn't have been. Oh you're playing Texas rules? Yeah. Does that be loud? I don't want to try this game. This is a tough one. Right. Right? Oh, everybody has it. Sam. What? Apparently they're playing young person rules. What? There's more suspense. Yes, there's more strategy in this. Everyone's faster."}, {"timestamp": [2867.0, 2869.0], "text": " Pokké is supposed to be longer in strategy."}, {"timestamp": [2869.0, 2871.0], "text": " This is like the..."}, {"timestamp": [2871.0, 2873.0], "text": " Have you seen Casino Royale?"}, {"timestamp": [2873.0, 2874.0], "text": " The movie?"}, {"timestamp": [2874.0, 2875.0], "text": " Yes."}, {"timestamp": [2875.0, 2876.0], "text": " Yes, it was very nice silver card."}, {"timestamp": [2876.0, 2878.0], "text": " That's the type of poker."}, {"timestamp": [2878.0, 2879.0], "text": " Okay."}, {"timestamp": [2881.0, 3206.58], "text": " That movie is what, 10 years old? No, more at this point. Exactly, what she said. I have no idea. I'm preemptively agreeing with you. You're the most sensible person here. And that says something. Good afternoon good night how do you mean well when did we want to start and when are we now here nine no nine man nine is these folks actually that's what he told me yesterday what he was up at seven that we started ten with the workshop with the workshop yes yeah and having breakfast beforehand so you have 12 minutes of course this breakfast well what what do you think all of this is no no i Magic. Lucas Magic? I had to check... I forgot to book something. Do you have your flight back? No, no, no. Actually... No, no, no, hotel is good. Something for after. And, you know, if you see the prices... Taxis? I don't know, flights. You haven't got the flights, have you? I think that's fine. But late December, you know. Oh, okay. Oh, Jesus Christ. Yeah, yeah, yeah. Here, eat this before I eat this. I'm actually very full. You know why? Because of that Japan thing. I made that decision and then I forgot to... Here's another one.... Delay some other one. Here. No, no, no. I'm gonna take cookies. Ah, because I also made that. Can I do the cookies? Yes, well I will need to make more cookies at some point, yes also just for sake of completeness this one's yours is it bad for the camera? are you sure? it's bad for anybody it's just bad period is it ok... We've seen worse on camera. Like people sitting in the dark and there being one light source over there and the camera exposure going completely haywire. Is that me? Luca, this pattern. No, it's fine. I think I go and take a planer. It's fine. It's fine. We've seen worse. We have seen worse. No, it's color coordinated with your pants. No, no. What I meant is maybe it messes up the recording. No, it does not mess up the recording. The compression algorithm will not like it. But hey, that's fine. That's fine. It's fine. We have the storage. I'm going to take something in uniform color. Actually, that distance, it's already uniform color. Seriously? Yes. I think we'll borrow laundry to get another laundry. Oh, we have to wash the towels. What? We have to wash the towels. Why? They said please wash the towels before you go. But they will have to have the house cleaned anyway, no? It will declare it an intentional challenge for compression algorithms. Well the problem is that the people who work on compression algorithms... That's what I asked too. Apparently it's capers with salmon. Thank you. I think I'll stick to cookies. You're like a dog with a bone when you have something to complain about. It's so cute well again I have notes I didn't actually prepare I mean you still have eight minutes before we start so plenty of time I'm sure nobody will notice but then again wait there's just gonna be more we'll actually have to write this and there's gonna be more details especially for the I also need to do some things for some actual we have to be fair to the people when we make the recipe. Do you want to give the real recipe for the capers that we used? Or do you want to give the official recipe? You can add whatever more you want. Maybe two versions. The version that was made at the event and the version that would be recommended. Yeah sure, thank you you People liked it you just"}, {"timestamp": [3202.0, 3204.0], "text": " Fair enough and burn And next is going to be a comment about Icelandic cuisine or what I love I found the cuisine especially the berry fish It's a buried fish. Buried fish."}, {"timestamp": [3204.0, 3206.0], "text": " Did I hear buried fish?"}, {"timestamp": [3206.0, 3327.0], "text": " Buried fish. Buried fish. Did I hear buried fish? Buried fish. It's very, it's very fish. The only Estonian food I tried is alo gobi and mozost dal. So if you ask me, that must be national cuisine. Soft serve ice cream. That was very good. So you're taking more pictures because 50 seconds are not enough. 50 frames a second is clearly not enough. Because the one more frame every hour on average will make all the difference. And speaking of which, I actually wanted to take some pictures with the camera to do some reconstruction tasks. This one is amazing. See? This one is amazing. You have not yet... You have... They don't go well together. I give you that. You can try. You probably shouldn't. They're very nice cookies. Yes. There's... Oh wow, look who's up. Oh! Good morning, sunshine! Sunshine? Oh, she was crazy. When somebody wakes up this time of the day, you say good morning sunshine, whoever it is."}, {"timestamp": [3329.88, 3329.98], "text": " It's neither morning nor sunshine at this point, but sure."}, {"timestamp": [3330.72, 3333.32], "text": " There's this other sunshine."}, {"timestamp": [3334.24, 3335.1], "text": " Hasn't risen yet."}, {"timestamp": [3335.72, 3336.36], "text": " Oh my God."}, {"timestamp": [3338.36, 3450.52], "text": " That one is probably done. Jesus. Jesus is there. There he is. Thank you. Cancel. This one, no? Find all the blasphemists. Somebody would refuse to use a data because of all the blasphemies. Blasphemies? We didn't do any blasphemies. We thanked the Lord for helping with the quiz. That's okay. With that quiz not even the Lord could help you. You didn't do it with poker. How do you, just to ask you as advice because I messed up now all this scheduling. You travel the most, the full of us. So can you give us some practical tips how to... Okay, Luca is not working. Always book flexible. Always ask my tips. Always book cancelable hotels. sort of way. Hotels that's easy, but with the flight tickets. Flexible. Flexible. And when do you book it normally? Six months. Six months? Oh, Jesus. His trick with scheduling things is having other people being very flexible with moving meetings. Oh. Okay. On I I mean sure okay then again you're probably gonna be there several"}, {"timestamp": [3450.52, 3453.96], "text": " more times between now no"}, {"timestamp": [3442.9, 3449.0], "text": " If that's not a secret. No, no, no, but an entire trip. I'm only a Vietnam. Irish Embassy delegation to Cambodia."}, {"timestamp": [3449.0, 3453.0], "text": " Nice man. Official mission."}, {"timestamp": [3453.0, 3492.42], "text": " I don't want to know what it means. Let's turn off the cameras. Oh yeah. Can I? Something is beeping. No, no. Yes, you're blinking. Okay. Yes, you're blinking. Yes. Let me see. Oh sunshine"}, {"timestamp": [3494.42, 3496.86], "text": " But Marley was there"}, {"timestamp": [3498.86, 3500.22], "text": " That's unfortunate"}, {"timestamp": [3503.78, 3505.46], "text": " Specifically for Marley whoever more there was was. What? Marley doesn't mind."}, {"timestamp": [3505.92, 3506.16], "text": " Anymore?"}, {"timestamp": [3507.54, 3507.74], "text": " Yes, that is... Yes."}, {"timestamp": [3507.9, 3510.48], "text": " Crazy is trying to turn on camera."}, {"timestamp": [3511.58, 3513.96], "text": " Classic out of power."}, {"timestamp": [3515.06, 3517.84], "text": " Yes, those cameras are surprisingly unreliable"}, {"timestamp": [3517.84, 3519.48], "text": " when powered from external sources."}, {"timestamp": [3519.48, 3519.9], "text": " Yes."}, {"timestamp": [3521.7, 3526.2], "text": " I'm very disappointed in the market leader in mobile cameras."}, {"timestamp": [3526.58, 3526.78], "text": " Yes."}, {"timestamp": [3528.26, 3526.16], "text": " I think what's going on... Thank you. I'm very disappointed in the market leader in mobile cameras."}, {"timestamp": [3526.16, 3526.76], "text": " Yes."}, {"timestamp": [3528.28, 3533.38], "text": " I think what's going on, probably, these contacts are never..."}, {"timestamp": [3533.38, 3534.68], "text": " No, it's not that."}, {"timestamp": [3535.06, 3536.84], "text": " Because, no, because..."}, {"timestamp": [3536.84, 3538.98], "text": " The batteries are a brand battery."}, {"timestamp": [3539.08, 3539.7], "text": " It's not a cheap battery."}, {"timestamp": [3539.7, 3541.58], "text": " Yeah, it's not even..."}, {"timestamp": [3541.58, 3545.78], "text": " Even if you plug it into the wall, it's like as stable power as you can get."}, {"timestamp": [3546.6, 3547.06], "text": " It's just, no."}, {"timestamp": [3550.06, 3553.54], "text": " Well, 5 volt regulated USB is not any phase."}, {"timestamp": [3553.7, 3554.86], "text": " It's direct current."}, {"timestamp": [3554.86, 3555.84], "text": " It should be stable."}, {"timestamp": [3557.22, 3561.36], "text": " It's, you plug it into the wall, and then it says no."}, {"timestamp": [3562.76, 3564.16], "text": " I don't get enough power."}, {"timestamp": [3585.5, 3587.24], "text": " And then you unplug it, and you plug it in again, and then it says no, I don't get enough power. And then you unplug it and you plug it in again and then it's happy. I have an idea. It's European. GoPro. It's not. All of them have a personality and this one has a European personality. You know what it means? We all have a different personality. Or in the kitchen. Yes, well, yes. Because it has a-"}, {"timestamp": [3587.24, 3589.0], "text": " That would be the goal."}, {"timestamp": [3589.0, 3590.38], "text": " We're slightly delayed."}, {"timestamp": [3590.38, 3592.22], "text": " Workshop followed by happy quiz."}, {"timestamp": [3595.08, 3595.92], "text": " Because it has-"}, {"timestamp": [3595.92, 3596.76], "text": " Good morning."}, {"timestamp": [3596.76, 3598.38], "text": " We have the dream team."}, {"timestamp": [3598.38, 3600.12], "text": " I'm here on the schedule."}], "text": " I'm gonna eat plastic I don't have plastic flour I think I'm gonna water it. Mmm! Maybe there's something in it. I'll have a little coffee just to make it happy. Ok, vi kommer tilbake. Svartål Det er en av de fleste stående stående i Sverige. Und... So, Luca, ich habe nicht Suppenwürfel verwendet, oder? Ich habe für nichts Suppenwürfel verwendet. Yes, yes. Well, they existed two days ago. Ah, OK. I did not hear something. There's a black hole. There's a black hole. There's a black hole. There's a black hole. There's a black hole. There's a black hole. There's a black hole. There's a black hole. There's a black hole. There's a black hole. There's a black hole. There's a black hole. There's a black hole. There's a black hole. There's a black hole. There's a black hole. There's a black hole. There's a black hole. There's a black hole. There's a black hole. There's a black hole. There's a black hole. There's a black hole. There's a black hole. Thank you. I Super! Genau direkt dazu, ohne dass du so aufkochst und aufgehst. Okay, verstehe. Aber haben wir noch einen? Genau, gleich. Krass. Na, erstens mal hoch wie das so, und bei den besten... Ja, das ist gut. Was willst du machen? Na, erstens mal probiere ich das so, bei den besten... Ja, ja, da haben wir noch rein. Es ist irgendwie nicht so viel zu tun. Mozzarella und Cheddar? Ja, das haben wir auch noch zusätzlich. Wir haben auch noch Ricotta. Das müsste aber eigentlich... um More tea? Too late, too late. His destiny. Something, something. More tea? Too late, too late. His distal tea. Something, something. Alice in Wonderland. It might take a bit more to steep. They might take a bit more to steep. Okay. Steep? Okay, that was surprisingly clean. okay because it's impossible to take it apart and you have to really well usually the trick to clean it is fill it with water about 1 3rd and then run it Good morning. Hi, good morning. Do you like the music? Yes. Okay, thank you. Now, they are going to be in the car. We are going to charge the car. Oh, yes. The electricity is out. Then we can charge a car. Right, right. Then we can charge phones and stuff. Well, you have some power banks. We do. But they should be amplified by... So, Tana's gone. I was up this morning. I can't be right. It's only her. Just... I was up this morning, everything alright, you probably heard us. Oh hi. Hello. Smokehouse. There is a spread. What's that? We made our homemade spread yes with nuts no no it's it's rice your recipe as close to the porridge well no it's cream cheese salmon ok oh right ok super I'm gonna have to put in the car for a while so it might get a bit cold but if I don't do it now we're not going to get a chance well if you want to pass the cable through the window then I'm gonna do that now um four o'clock not 3 30 for the salmon okay and we paid for 30 people not 11. Because it was booked a month ago. So maybe there will be some extra free salmon for somebody. Breakfast is saved. Das Frühstück ist gesichert. Come on, come on, come on Eww Another sunny day Okay, 8 again I'm just gonna... I know there's only Dave Okay, eight again Det er en av de fleste stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stående stå trickle charge Sorry? trickle charge. Yes. Right. And we're charging. The renovation of our house is basically ready for a proper charging station. No, I mean, again, still I'm fascinated by the fact that houses in Ireland don't have three-phase power. Well, the thing is, the house that I bought did not have a three-phase power. It had everything for it. But it wasn't actually plugged in in the street level. So there were five wires coming into the house. Well, I mean, okay, fair enough. If you say, well, we set it up, if I don't need it, but if I need it, I could, yeah. But apparently... But here it's not. Okay. But did you already have this converted? Because I had to actually move the power intake from the house into the garage. Yeah. And at that moment it's now. Yes, no, I mean it makes sense. It had to be moved anyway. Yeah, I mean it makes sense. If you redo the wiring anyway, you might as well just do the electrical panel than I would have, like way less than if I had actually asked them just to connect the three-phase power. Okay. So for moving and switching and doing everything, I paid like one third of what I would have paid for just plugging two wires in. Okay. Which is the only time in the construction that I actually had these kinds of news. Fair enough. Okay. But now you're... That was good. But now you're properly set up for any future electric car. Basically also I actually have a 50 millimeter diameter conduit going out of the garage into the parking area. So it's long enough that I can basically place the charging station anywhere. But you have a garage you can put the car into? No, I have a garage that theoretically would be the car. It would not be used for that. Okay. So you're essentially having a pole somewhere outdoors to mount the charger to. Okay. On the house, probably. Fair enough. I mean, they're all designed to... It turns out that mounting it on the corner of the house would actually probably be a really good location. Yeah. So I don't even need a pole. Yeah, that probably simplifies things greatly. And then, yeah, but it's basically all set up for that. Just pulling the wires. And it's going to charge substantially faster than what this is doing. So this is currently pulling 1700 watts. It's pulling 1700 watts. It's extremely slow. Yes. Four kilometers an hour. I'm getting out of it. Yes. Four kilometers an hour? Yes. We were just discussing the benefits of proper electrical wiring and three-phase power. So I had that installed in my house when I did the renovation. Right. So it's basically all set up, even with the conduit for the wires going to the check position. Okay, everything is ready. Oh, you were charging your... Yes, some breakers and everything. Yeah, yeah. Just to plug in the wires. You essentially just need to pull the wire and hook it up to the... Looking forward. Okay. This is something you can do yourself. Yeah. But I mean, even a 50 millimeter conduit is also very generous. Yeah, it's just I had 50 meters of it, so I just used it. You can have it for something else. Make the conduit larger than you ever think it is. Probably, if you think you need that much, double it. If your electrician thinks, oh, you need that much, double it. This is basically what I was requested for. I think double it for the mains for the yeah yeah but how are you doing how are you doing hot water oh okay you have also coming in from the street. Oh, okay, you have remote heating going through some geothermal well somewhere. But it's basically used to heat cold water for the house. Okay, so you have a heat exchanger in the house that... Okay, that makes sense. So it's actually portable hot water. Yeah, that makes sense. And I guess in this geology it is much easier to have one big geothermal well somewhere rather than everybody trying to drill their own into the bedrock. Yes. Because, I mean, you could. It would just be probably not worth it. It would be a long way down. And then, you know, where the three holes are. That's from all the capers. Well the quantities were dictated by what we had. It used all the salmon, all the capers, all the yes. A spoon of capers is enough for that? No. It's not because it also used all the cream cheese. Okay. So it is very creamy. I bought a lot of cream cheese. No, it was one tub of Philadelphia. There should be two left, right? I have no idea. I just, I found one tub of Philadelphia. How do you make this? With a blender. Okay. Let's see. Feel free to try it. I will try it. It's good. It is a bit liquidy. Yes, he will be convinced. Have you tried it? No, you have not tried it. Will you try it? Yes? Data. Data, yes! Yeah. Great, thank you. Off all the lights in the house. So it only took what, two days? But this is day one. Okay, good. So let's not damage the disk array. Let's not. For various reasons. I would very much prefer it not be damaged. I need it for things. Oh, we need to fry broccoli for breakfast. Yes, yes, very much. No, it's finished. Oh, the pasta. Oh, yeah, we're doing the lasagna now, and then we're having the... Yeah, work shot. Did you hear someone somebody say Rösti lasagne? No, I don't think there's any Rösti left. Well, I mean, not that there wasn't really any Rösti to begin with, but it is Rösti adjacent. You can do potato strudel, so why not Rösti lasagne? Yeah Yeah sure. I think we've done very well eating most of the food. Well people have been very good at throwing away food. Even food that would probably still have been very edible. We don't take a risk. I'm driving everybody to the hospital. Yeah. It's going to be cold. Can we ramp it up to 13 amps, do you think? 10? Let's do 10. I think I have to unplug it, though, and then plug it in again. You do? You can't... I mean you should... No. It allows you to actually change it after it starts. It does not do anything. But no, you should not just unplug it on this end. You should stop it on the other end. I have to go out. That is a sacrifice I'm willing to make. Make a the break box? We have no idea, it must be. But I could run 13 amps at home. Yes. On one phase. Single phase, 13 amps. I think the breaker is now on 13 amps. Yeah, but I don't know what else is on the breaker. If you have a 13 amp wiring, 13 amp breaker, and then you have a 13 amp wiring 13 amp breaker and then you have a 13 amp load and then you have four more amps being okay let's let's have a look at uh whatever passes for electrical safety in these these these parts oh this is actually surprisingly and even quality branding this is a timer on the heating yeah also have you people never heard of the concept of a thermostat yeah i don't know what they did this look have you seen their heater no you should come out and have a look you can't you can't complain you've seen the heater i've um i've also heard the price of a thermostat things are this is fine is fine. We make a 13-lamp, right? Except, well, there's one issue with this. None of it is labelled. One of them... That is interesting that none of it... there's an X on that one. I mean, one of them is labelled. It's a smoke alarm. In case of fire, turn off this. But we can do it by plugging the 13-lamp in. We know that if something pops, that we're okay. Yeah, but I mean, it has a lot of... It's hard to label it for them. It has a lot of breakers, so chances are there's not a whole lot else on that circuit. Yes, so let me do it. Turkey lamp. So then, okay. Right. Suck down turkey lamps. No, but this is a positive surprise. I'm going out, I'm going to take it out and take it in again. Have you tried turning it off and on again? No, we don't imagine. Okay, I'll be outside in a second. Can you set it to 12 on your end just to be sure? Okay. It stopped. Yes, it clicked off, paused. Okay. Okay. 3213. Okay, let me have a look for the car study. Keep bumping the camera. 2.7, okay. So far nothing popped, right? Nothing popped yet. Also slight pet peeve, it has an animation that indicates that it is charging with LEDs going that way, even though if it's charging yeah it should go the other way because it is charging this way it's not charging this way for the lessons learned sheet take something that has a more stable connection to the ribbon because I just tried to adjust the strength and it jumped out. I just pulled the camera. Take something that has a more stable fix. The whole thing is yes there's room for improvement for all of this I don't know I'm what there's an is this one this is a full and probably not opened. I tried to avoid in the morning that we open both. But I think this has not actually been opened. Okay, then you can light it. I will put it this my hand. All good. So far. Nothing has burned down. Yet. Also, I already told Björn the charging animation on your charger goes the wrong way. It is annoying. Oh, it's going the wrong way. Yes. You're not backfeeding. I don't know how well the charge is working. It says it is charging, and it shows a higher number than before, so it's probably fine. It's handed over 0.14 of a watt hour. 0.14 of a watt hour? I hope this is a kilowatt hour. Oh is there a K? There's a K. There's a K. 0.4 of a watt hour would be a problem. I've actually not seen it ever charge slow in the home for some reason. It's adding in still 7 kilometers of power. 0.16 kWh is charged. It's only sending 2.7 kWh. Yes. 2.7, no, but that looks all reasonable. Okay, fine. Ok, to I will try the salmon with a coffee. I will delay the salmon with a coffee. Delay the salmon a bit longer. Ungrateful bastards. I mean this one was like an hour long. Tar. Tar. So you're going to go from tar to piss. Look at this. Look at that. It's never designed like that. So much focus even on the top. This looks proper. Of course it's designed like that. This looks right. This looks right. You know we have the church coffee that's too weak to really work. It's too weak to work. It's too weak to work. It's too weak to work. It's too weak to work. It's too weak to work. It's too weak to work. It's too weak to work. It's too weak to work. It's too weak to work. It's too weak to work. It's too weak to work. It's too weak to church coffee that's too weak to run out of the cup yeah but then again you could have just just taken what you had thrown away backfilled it with water and it would that's been cooking for an hour yeah it tastes like dirt more than it was oh no stefan isn't up yet right no neither is floyan i don't expect we will see her anytime soon there was some wheat here when I went to bed. There was some wheat on the floor. I don't know what happened. Wheat? Wheat. Here? Yes. Yeah, that was there this morning. Yeah, yeah. Must have been doing some late night cooking. Yes, exactly. Or baking. Yeah. Problem baking, I don't know. Yes, that. I don't know what time I went to bed at, but that's when I turned off the music, so you probably know. Yes, I do. I have notes. I call these notes. There will be a discussion about this. There'll be a curfew. Curfew is a good idea. Yes. Two. Curfews. Two curfews. Curfew and late curfew. Okay, we'll go with the French coffee then. We've used up all the cost of coffee. Well, you still have... The freezer, the fridge coffee. The The emergency coffee. In case the world ends you might as well coffee. Well we have been throwing out nicer things. Well the lamb is frozen so I'm not sure if I'll eat it though. It was in the fridge for three days before it went frozen. Yeah, but it was... The lamb keeps fairly well. Also, it was sealed. Lamb keeps pretty well. It was sealed. It's probably fine. There's other things in the fridge I would be more worried about. Before barbecue, the piece of lamb that I will give you, they need to be out of the fridge... days. Okay. Oh, days. I out of the freezer have you ever seen a drying rack for meat yeah yes yes yes 30 days dry aged beef so 30 days is not actually even that long but yeah so this is it is out it is circulated fire right I mean we can use the lambda lamp should be fine I don't know what you're gonna use it for Tuesday so I can be cooking. I'm out for dinner tomorrow on Sunday night. Monday I'm not going to cook because I'm traveling on Tuesday. Yeah, I don't have the capacity to take anything. No. I mean, I would invite you to my place sometime, but I'm not sure two people would fit in it concurrently. It's one of these places where you can't change your mind. You can't change your mind before you go in. It's impossible to change your mind. Probably. Well, I better eat something. The paste and the perfect. That is not necessarily the combination I would recommend, but you do you. There was the other one with basil. There are still bagels. There are still bagels. We can re-toast them a bit if you want. You're gonna have cornflakes with your salmon. Yes, I might just have the salmon by itself. We never had any of the cookies or crisps. No, because they were hidden in the... Mince pies. Yeah, breakfast tomorrow. Yeah, it's your breakfast. They're quality nuts quality nuts yeah they're very nice I'm not a big eater. I'm not a big eater either. I'm not a big eater either. I'm not a big eater either. I'm not a big eater either. I'm not a big eater either. I'm not a big eater either. I'm not a big eater either. I'm not a big eater either. I'm not a big eater either. I'm not a big eater either. I'm not a big eater either. I'm not a big eater either. I'm not a big eater either. Thanks for coming. enough cooking. Don can bring this home. This is Kassolz. You can also have it for dinner. Sure. This is Mischzollzpepper. You might just want to have enough milk. We'll be taking our basic stancho for dinner. You can also have cream. On the complex? Yes. I could. Maybe you need the cream for tomorrow morning with the mince pies. Aha. To whip it into shape. We got a few different things. Oh, we have custard too. We have what? Custard. Custard. I will take this. You should take one of these too. This is the best butter. Okay. And we have puff pastry for some reason. Yeah, what can we do with that? We make them at... That and the cheese, and is there any tomato something left? Tomato sauce. Then we might actually do something with that and the cheese and the is there is there any tomato something left then we might actually do something with that in the cheese and the puff pastry oh then this way too much okay yes yes yes and pull button with you. Bacon! I'm not really a bacon person. Thank you, I'll have a bagel. I'll have a bagel. I like cinnamon and raisin bagels. Well, we have cinnamon. We may even have raisins. We definitely have bagels you are very critical of things you haven't tried cautious I've had many bad experiences before normally centered around bathrooms and stomachs but never in Vietnam never in Cambodia is this why have we've been throwing away perfectly serviceable food? Well the meat wasn't great right? Probably not. Your beef, 2.5 years old cow has actually turned grey. The colour of that is yeah, even through the bag. It was unfortunate that the fridge didn't work. Yes. And they'll be tough to check. Well, I mean, apparently it worked in regions because there was frost on the salmon. Okay. So it had areas where it actually was cold. But um... There's been a video later about this on Technology Connections. No. Bad fridges. Well yes, yes bad fridges. Surprisingly bad. Anyway we'll be going tomorrow with about 85% power. You can plug it in overnight. No one's taking up about 90 minutes after, so it's fine. I'm not too sure about a 165 euro Amazon charge. A what? A 65 euro? A 165 euro Amazon charger. A what? A 65 euro? 165 euro Amazon charger. You know what's in these things? A current sensor and a relay. You get plenty of current sensors and relays for 165 euros. They're surprisingly expensive. Yes. sensors and relays for 165 euros. But it probably has 80% markup. because the most expensive part in this is the copper cable. Unless it's actually aluminium. It might be. You wouldn't know before you got into it. I would also advise not to do that. I not even actually a charger it's just a slightly less dumb cable Hi Jörg I was up with Sian 10 to 7. Yes. Getting him out the door, you heard. Yes. No truquette. There's a lot of sure if I have to drive him or not. Mm-hmm. But there was actually a taxi coming here. Seven minutes past seven. Taking him all the way to Galway. No. And then? He was on the bus spot. Okay. Because otherwise that taxi driver would have been done for the day. Yeah. It only would have been done for the day. Other people's flights were cheaper. There wasn't actually a taxi. There was just Robert with a car. And he was never heard from again. He has very little cash. No questions asked. He's the other end of the world, so... Actually, I was being tired, so I was quite happy not to have to go. Even though the car is shifting. I wonder why that might be. For certain definitions of music. He does have a taste or tendency to like his... Then again, I'm not sure things were ever properly in hand to begin with. So, uh... How is it? I haven't tried it yet. His Norwegian trash metal versions of popular common songs are certainly interesting. Oh, he's watching these quiz yay apparently myself jordan and um If you get on along to show up Anolong are joining forces on the routine. What? Well... On the routine? If you get Anolong to show up. You used a whole box of bags of bottles of paper? Yes. What? It was a small... What? What? What? Bjorn liked it. Werner liked it. It has too much cream cheese. This one. It is not salmony enough. It was a salmon gray. What? It was a salmon gray. No. Oh, come on. It's just like we recorded for a YouTube video? Look at the man who ate that. Well, I've been eating it this entire time. And I don't even like capers. I don't even like capers. My recipe is one teaspoon of capers without the capers. Oh, I put that in as well just open the capers and throw it in yes because it needed it needed more liquid so might as well cream cheese no you have cream Cream? Yes. The one I made for you on Saturday was normal cheese. With cream and salmon and a spoonful of cake. Cream and cheese and... Okay. Not cream cheese because I forgot to buy it. Mmm. No is just one one oh come on one one one top of Philadelphia you would just have thrown out the rest of the capers. No, I've had them for months. They're my capers. I'm reducing food waste here. I need to be accountable. Oh, this expires in three days. Let's throw it away just to be safe. What did we actually throw away in the end? The chicken? It's starting to smell bad. The beef? Because it turned grey. A pineapple for some reason. No, it's a worry. We picked up the pineapple and the middle fell out. All the middle stem fell out. All the left over. Wow. It's actually nice. But? It's just a different recipe to what I've eaten. It was dictated more by necessity than by... I should have stayed up when I got up and had my breakfast. I should have gone back to rest. I think we've been very successful talking. But now? No food poisoning so far? No. No? Let's hope we all get back tomorrow. It would be somewhat ironic to get food poisoning after the one meal from a professional kitchen. Fair enough. When are we leaving? Yeah, but that means we need to get up about the same time because all of this needs to be packed. I think we just... Let me come back from the... Simon Factory. Mm-hmm. We're going to start to pack up something. Why the camera? Simon factory. Mm-hmm. While on camera. So everything but the cameras. There is no such thing as the video. I think it is way over in the camera again. Oh it is quite a few. Whose camera are these? Do you find any embarrassing moments? Lots. You're speeding. Yesterday in the clouds. Swimming. Stop, stop. You're going too fast. Ah no, this is not a perfect way. This is not a perfect way. Why? Because I don not asking you got the summary about breaking traffic laws on camera? You got the summary, the summary just read don't. Then again to be fair... The road? No, actually I wasn't going too fast. That was 100 kilometers of road. Yes, which probably... That was 100 kilometers of road. Well, I mean to be fair, it definitely shouldn't have been. Oh you're playing Texas rules? Yeah. Does that be loud? I don't want to try this game. This is a tough one. Right. Right? Oh, everybody has it. Sam. What? Apparently they're playing young person rules. What? There's more suspense. Yes, there's more strategy in this. Everyone's faster. Pokké is supposed to be longer in strategy. This is like the... Have you seen Casino Royale? The movie? Yes. Yes, it was very nice silver card. That's the type of poker. Okay. That movie is what, 10 years old? No, more at this point. Exactly, what she said. I have no idea. I'm preemptively agreeing with you. You're the most sensible person here. And that says something. Good afternoon good night how do you mean well when did we want to start and when are we now here nine no nine man nine is these folks actually that's what he told me yesterday what he was up at seven that we started ten with the workshop with the workshop yes yeah and having breakfast beforehand so you have 12 minutes of course this breakfast well what what do you think all of this is no no i Magic. Lucas Magic? I had to check... I forgot to book something. Do you have your flight back? No, no, no. Actually... No, no, no, hotel is good. Something for after. And, you know, if you see the prices... Taxis? I don't know, flights. You haven't got the flights, have you? I think that's fine. But late December, you know. Oh, okay. Oh, Jesus Christ. Yeah, yeah, yeah. Here, eat this before I eat this. I'm actually very full. You know why? Because of that Japan thing. I made that decision and then I forgot to... Here's another one.... Delay some other one. Here. No, no, no. I'm gonna take cookies. Ah, because I also made that. Can I do the cookies? Yes, well I will need to make more cookies at some point, yes also just for sake of completeness this one's yours is it bad for the camera? are you sure? it's bad for anybody it's just bad period is it ok... We've seen worse on camera. Like people sitting in the dark and there being one light source over there and the camera exposure going completely haywire. Is that me? Luca, this pattern. No, it's fine. I think I go and take a planer. It's fine. It's fine. We've seen worse. We have seen worse. No, it's color coordinated with your pants. No, no. What I meant is maybe it messes up the recording. No, it does not mess up the recording. The compression algorithm will not like it. But hey, that's fine. That's fine. It's fine. We have the storage. I'm going to take something in uniform color. Actually, that distance, it's already uniform color. Seriously? Yes. I think we'll borrow laundry to get another laundry. Oh, we have to wash the towels. What? We have to wash the towels. Why? They said please wash the towels before you go. But they will have to have the house cleaned anyway, no? It will declare it an intentional challenge for compression algorithms. Well the problem is that the people who work on compression algorithms... That's what I asked too. Apparently it's capers with salmon. Thank you. I think I'll stick to cookies. You're like a dog with a bone when you have something to complain about. It's so cute well again I have notes I didn't actually prepare I mean you still have eight minutes before we start so plenty of time I'm sure nobody will notice but then again wait there's just gonna be more we'll actually have to write this and there's gonna be more details especially for the I also need to do some things for some actual we have to be fair to the people when we make the recipe. Do you want to give the real recipe for the capers that we used? Or do you want to give the official recipe? You can add whatever more you want. Maybe two versions. The version that was made at the event and the version that would be recommended. Yeah sure, thank you you People liked it you just Fair enough and burn And next is going to be a comment about Icelandic cuisine or what I love I found the cuisine especially the berry fish It's a buried fish. Buried fish. Did I hear buried fish? Buried fish. Buried fish. Did I hear buried fish? Buried fish. It's very, it's very fish. The only Estonian food I tried is alo gobi and mozost dal. So if you ask me, that must be national cuisine. Soft serve ice cream. That was very good. So you're taking more pictures because 50 seconds are not enough. 50 frames a second is clearly not enough. Because the one more frame every hour on average will make all the difference. And speaking of which, I actually wanted to take some pictures with the camera to do some reconstruction tasks. This one is amazing. See? This one is amazing. You have not yet... You have... They don't go well together. I give you that. You can try. You probably shouldn't. They're very nice cookies. Yes. There's... Oh wow, look who's up. Oh! Good morning, sunshine! Sunshine? Oh, she was crazy. When somebody wakes up this time of the day, you say good morning sunshine, whoever it is. It's neither morning nor sunshine at this point, but sure. There's this other sunshine. Hasn't risen yet. Oh my God. That one is probably done. Jesus. Jesus is there. There he is. Thank you. Cancel. This one, no? Find all the blasphemists. Somebody would refuse to use a data because of all the blasphemies. Blasphemies? We didn't do any blasphemies. We thanked the Lord for helping with the quiz. That's okay. With that quiz not even the Lord could help you. You didn't do it with poker. How do you, just to ask you as advice because I messed up now all this scheduling. You travel the most, the full of us. So can you give us some practical tips how to... Okay, Luca is not working. Always book flexible. Always ask my tips. Always book cancelable hotels. sort of way. Hotels that's easy, but with the flight tickets. Flexible. Flexible. And when do you book it normally? Six months. Six months? Oh, Jesus. His trick with scheduling things is having other people being very flexible with moving meetings. Oh. Okay. On I I mean sure okay then again you're probably gonna be there several more times between now no If that's not a secret. No, no, no, but an entire trip. I'm only a Vietnam. Irish Embassy delegation to Cambodia. Nice man. Official mission. I don't want to know what it means. Let's turn off the cameras. Oh yeah. Can I? Something is beeping. No, no. Yes, you're blinking. Okay. Yes, you're blinking. Yes. Let me see. Oh sunshine But Marley was there That's unfortunate Specifically for Marley whoever more there was was. What? Marley doesn't mind. Anymore? Yes, that is... Yes. Crazy is trying to turn on camera. Classic out of power. Yes, those cameras are surprisingly unreliable when powered from external sources. Yes. I'm very disappointed in the market leader in mobile cameras. Yes. I think what's going on... Thank you. I'm very disappointed in the market leader in mobile cameras. Yes. I think what's going on, probably, these contacts are never... No, it's not that. Because, no, because... The batteries are a brand battery. It's not a cheap battery. Yeah, it's not even... Even if you plug it into the wall, it's like as stable power as you can get. It's just, no. Well, 5 volt regulated USB is not any phase. It's direct current. It should be stable. It's, you plug it into the wall, and then it says no. I don't get enough power. And then you unplug it, and you plug it in again, and then it says no, I don't get enough power. And then you unplug it and you plug it in again and then it's happy. I have an idea. It's European. GoPro. It's not. All of them have a personality and this one has a European personality. You know what it means? We all have a different personality. Or in the kitchen. Yes, well, yes. Because it has a- That would be the goal. We're slightly delayed. Workshop followed by happy quiz. Because it has- Good morning. We have the dream team. I'm here on the schedule."}