SmellNet / README.md
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---
pretty_name: SmellNet
license: mit
task_categories:
- tabular-classification
tags:
- olfaction
- smell
- sensor
- time-series
- chemistry
- gcms
configs:
- config_name: base_data
default: true
data_files: "base_data/**/*.csv"
- config_name: gcms_processed
data_files:
- "gcms_processed/*.csv"
- "gcms_processed/*.parquet"
- config_name: mixture_training_seen
data_files: "mixture_data/training_seen/**/*.csv"
- config_name: mixture_training_new
data_files: "mixture_data/training_new/**/*.csv"
- config_name: mixture_test_seen
data_files: "mixture_data/test_seen/**/*.csv"
- config_name: mixture_test_unseen
data_files: "mixture_data/test_unseen/**/*.csv"
- config_name: mixture_index
data_files:
- "mixture_data/train_index_seen.csv"
- "mixture_data/test_index_seen.csv"
- "mixture_data/test_index_unseen.csv"
---
# SmellNet
SmellNet is a comparatively large dataset for **sensor-based machine olfaction**: real-world smell measurements collected from a compact array of low-cost metal-oxide (MOX) gas sensors.
The dataset supports:
- **single-substance recognition** from multichannel sensor time series
- **mixture distribution prediction** from odor mixtures
- **cross-modal learning** with paired GC-MS-derived chemistry priors
- research on **temporal modeling** for smell sensing
The accompanying paper introduces **ScentFormer**, a Transformer-based model for smell recognition and mixture prediction.
## Highlights
- ~**828,000** time-series readings
- **50** base substances across nuts, spices, herbs, fruits, and vegetables
- **43** mixtures with fixed ingredient volumetric ratios
- ~**68 hours** of controlled acquisition
- headline results from the paper:
- **63.3% Top-1 accuracy** on **SmellNet-Base** with GC-MS supervision
- **50.2% Top-1@0.1** on **seen mixtures**
## Repository structure
This Hugging Face repo contains the dataset assets used in the SmellNet project.
- `base_data/`
Curated base-substance sensor data used for the main paper experiments.
This corresponds to the **SmellNet-Base** task.
- `mixture_data/`
Mixture sensor data for predicting normalized ingredient ratios over 12 odorants.
This corresponds to the **SmellNet-Mixture** task.
- `gcms_processed/`
Processed GC-MS-derived features and chemistry priors used for cross-modal learning.
- `gcms_data/`
Raw or intermediate GC-MS-related files used to construct chemistry-aware representations.
## Tasks
### 1. SmellNet-Base
The base task focuses on **single-substance classification** from multichannel sensor time series.
- 50 substances
- 5 broad categories:
- nuts
- spices
- herbs
- fruits
- vegetables
- controlled repeated sensing sessions across different days
### 2. SmellNet-Mixture
The mixture task focuses on **mixture composition prediction** from sensor time series.
- 12 odorants
- 43 mixture configurations
- prediction target is a normalized ingredient-ratio vector
## Sensor setup
The SmellNet paper uses low-cost portable MOX sensors.
For the base-substance setting, the reported experiments use **6 sensor channels**.
For the mixture setting, the reported experiments use **4 Grove channels** collected at a higher sampling rate.
These signals are best interpreted as **relative sensor responses and temporal dynamics**, rather than calibrated absolute chemical concentrations.
## What is included here
This dataset repo is meant to host the **data assets**.
For:
- training code
- preprocessing code
- modeling code
- analysis scripts
- paper figures
please see the companion GitHub repository:
**GitHub:** `https://github.com/MIT-MI/SmellNet`
## Intended use
SmellNet is intended for research on:
- machine olfaction
- temporal representation learning
- multimodal learning with chemistry priors
- mixture prediction
- low-cost sensor-based perception
Potential applications include food analysis, environmental monitoring, healthcare-related sensing research, and interactive multimodal systems.
## Notes and limitations
- Data were collected in a **controlled environment**, so real-world generalization to unseen environments may be harder.
- Sensor channels are **manufacturer-labeled responses** and are not direct measurements of pure analytes in food headspace.
- GC-MS information is used as an **ingredient-level chemistry prior**, not as a per-sample test-time input.
- Performance on **unseen mixtures** remains significantly harder than on seen mixtures.
## Citation
If you use this dataset, please cite:
```bibtex
@inproceedings{feng2026smellnet,
title={SmellNet: A Large-Scale Dataset for Real-World Smell Recognition},
author={Feng, Dewei and Dai, Wei and Li, Carol and Pernigo, Alistair and Liang, Paul Pu},
booktitle={International Conference on Learning Representations (ICLR)},
year={2026}
}