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d7d80b83_Concateknit__1
[0] Look Beauty [2] N/A [3] .5 fl oz [4] $ 2.50 [5] I used another one of these and really enjoyed how brightening and tightening it was. [6] Yes [1]
Masque Bar Pore Refining Crème Mask
[]
Concateknit
1
http://www.concateknit.typepad.com/
13/1438042989891.18_20150728002309-00119-ip-10-236-191-2_384511996_2.json
d7d80b83_Concateknit__1
[0] Chanel [2] N/A [3] .1 fl oz [4] Sample [5] Finished another sample of this. Still would not purchase a full-size. [6] No [1]
Ultra Correction Line Repair
[]
Concateknit
1
http://www.concateknit.typepad.com/
13/1438042989891.18_20150728002309-00119-ip-10-236-191-2_384511996_2.json
d7d80b83_Concateknit__1
[0] Dior [2] N/A [3] .05 fl oz [4] Sample [5] I received a sample packet of this and I liked it, but since I was only able to use it for a few days, I can't really give a solid opinion on it. [6] N/A [1]
Eye Zone Boosting Super Serum
[]
Concateknit
1
http://www.concateknit.typepad.com/
13/1438042989891.18_20150728002309-00119-ip-10-236-191-2_384511996_2.json
d7d80b83_Concateknit__1
[0] Kiehls [2] N/A [3] 0.25 fl oz [4] Sample [5] This is a deluxe sample that I used over the course of a few weeks. I really did like how moisturizing this is and how it left my skin feeling very hydrated. [6] No [1]
Powerful Wrinkle Reducing Cream
[]
Concateknit
1
http://www.concateknit.typepad.com/
13/1438042989891.18_20150728002309-00119-ip-10-236-191-2_384511996_2.json
d7d80b83_Concateknit__1
[0] Biore [2] N/A [4] $ 6.37 [5] I found these to be very irritating to my skin and I didn't want to get this product anywhere near my eyes. I would not repurchase. I finished these up removing makeup swatches, not removing makeup from my face. [6] No [1]
Make-Up Removing Towelettes
[]
Concateknit
1
http://www.concateknit.typepad.com/
13/1438042989891.18_20150728002309-00119-ip-10-236-191-2_384511996_2.json
d7d80b83_Concateknit__1
[0] Rodan + Fields [2] N/A [3] 4.2 fl oz [4] $ 41.00 [5] I wanted to like this line of products, and maybe other cleansers would appeal to me more, but I really did not like a cleanser that was also a mask. I didn't like having to apply it and then leave it on before I could wash my face. I found it to be an irritant in my morning routine and that prejudiced me against the product. I didn't notice any appreciable difference in my skin after using this. [6] No [1]
Daily Cleansing Mask
[]
Concateknit
1
http://www.concateknit.typepad.com/
13/1438042989891.18_20150728002309-00119-ip-10-236-191-2_384511996_2.json
d7d80b83_Concateknit__1
[0] Sephora [2] N/A [3] 1 fl oz [4] $ 32.00 [5] This is a very hydrating serum that does not break me out. I did have a sample of this that I really enjoyed and when I was in the market to purchase a serum, I chose this one. Here's what I did not like about this product: The packaging is deceivingly heavy and entirely opaque. This means that I had absolutely no idea that the product was low until it was actually empty. [6] Yes [1]
Super loaded age defy serum
[]
Concateknit
1
http://www.concateknit.typepad.com/
13/1438042989891.18_20150728002309-00119-ip-10-236-191-2_384511996_2.json
3cb979f9_cientific_instruments__general__5
[0] Radiation In [1] Radiation Detected [2] Kind of information [3] Physical topography [4] Chemical composition [6] Atomic structure [7] Adsorbate bonding [5]
Chemical structure
[]
Scientific instruments: general
5
http://authors.library.caltech.edu/5456/1/hrst.mit.edu/hrs/materials/public/Sci_instr_general.htm
13/1438042986646.29_20150728002306-00162-ip-10-236-191-2_21427738_4.json
3cb979f9_cientific_instruments__general__5
[0] photon [1] electron [4] Electron spectroscopy [5]
Electron spectroscopy
[]
Scientific instruments: general
5
http://authors.library.caltech.edu/5456/1/hrst.mit.edu/hrs/materials/public/Sci_instr_general.htm
13/1438042986646.29_20150728002306-00162-ip-10-236-191-2_21427738_4.json
3cb979f9_cientific_instruments__general__5
[0] photon [1] photon [6] Extended X-ray Absorption Fine Structure [7] Extended X-ray Absorption Fine Structure Infrared Spectroscopy [5]
Extended X-ray Absorption Fine Structure Infrared Spectroscopy
[]
Scientific instruments: general
5
http://authors.library.caltech.edu/5456/1/hrst.mit.edu/hrs/materials/public/Sci_instr_general.htm
13/1438042986646.29_20150728002306-00162-ip-10-236-191-2_21427738_4.json
3cb979f9_cientific_instruments__general__5
[0] electron [1] electron [3] Scanning Electron Microscope Scanning Tunneling Microscope [4] Auger Electron Spectroscopy [6] Low Energy Electron Diffraction Reflection High Energy Electron Diffraction [7] Electron Energy Loss Spectrometry [5]
Electron Energy Loss Spectrometry
[]
Scientific instruments: general
5
http://authors.library.caltech.edu/5456/1/hrst.mit.edu/hrs/materials/public/Sci_instr_general.htm
13/1438042986646.29_20150728002306-00162-ip-10-236-191-2_21427738_4.json
3cb979f9_cientific_instruments__general__5
[0] ion [1] ion [4] Secondary Ion Mass Spectroscopy Ion Scattering Spectrometry [6] Ion Scattering Spectrometry [7] Secondary Ion Mass Spectrometry [5]
Secondary Ion Mass Spectrometry
[]
Scientific instruments: general
5
http://authors.library.caltech.edu/5456/1/hrst.mit.edu/hrs/materials/public/Sci_instr_general.htm
13/1438042986646.29_20150728002306-00162-ip-10-236-191-2_21427738_4.json
3cb979f9_cientific_instruments__general__5
[0] neutron [1] neutron [7] Inelastic Neutron Scattering [5]
Inelastic Neutron Scattering
[]
Scientific instruments: general
5
http://authors.library.caltech.edu/5456/1/hrst.mit.edu/hrs/materials/public/Sci_instr_general.htm
13/1438042986646.29_20150728002306-00162-ip-10-236-191-2_21427738_4.json
3d66eac7_cks_and_shipping___Port_Cities__Marble
[Tobacco] Indian chutney [Wool] Wine [Sausage skins] Rum [Marble]
Brandy
[ [ "B", "r", "a", "n", "d", "y" ], [ "S", "h", "e", "r", "r", "y" ], [ "S", "p", "i", "c", "e", "s" ], [ "M", "e", "r", "c", "u", "r", "y" ], [ "N", "u", "t", "s" ], [ "P", ...
London Docks - London's docks and shipping - Port Cities
Marble
http://www.portcities.org.uk/london/server/show/ConFactFile.78/London-Docks.html
13/1438042992543.60_20150728002312-00003-ip-10-236-191-2_665686097_16.json
3d66eac7_cks_and_shipping___Port_Cities__Marble
[Tobacco] Marble [Wool] Rice [Sausage skins] Dried and fresh fruit [Marble]
Sherry
[ [ "B", "r", "a", "n", "d", "y" ], [ "S", "h", "e", "r", "r", "y" ], [ "S", "p", "i", "c", "e", "s" ], [ "M", "e", "r", "c", "u", "r", "y" ], [ "N", "u", "t", "s" ], [ "P", ...
London Docks - London's docks and shipping - Port Cities
Marble
http://www.portcities.org.uk/london/server/show/ConFactFile.78/London-Docks.html
13/1438042992543.60_20150728002312-00003-ip-10-236-191-2_665686097_16.json
3d66eac7_cks_and_shipping___Port_Cities__Marble
[Tobacco] Olive oil [Wool] Bark [Sausage skins] India rubber [Marble]
Spices
[ [ "B", "r", "a", "n", "d", "y" ], [ "S", "h", "e", "r", "r", "y" ], [ "S", "p", "i", "c", "e", "s" ], [ "M", "e", "r", "c", "u", "r", "y" ], [ "N", "u", "t", "s" ], [ "P", ...
London Docks - London's docks and shipping - Port Cities
Marble
http://www.portcities.org.uk/london/server/show/ConFactFile.78/London-Docks.html
13/1438042992543.60_20150728002312-00003-ip-10-236-191-2_665686097_16.json
3d66eac7_cks_and_shipping___Port_Cities__Marble
[Tobacco] Whalebones [Wool] Skins [Sausage skins] Rattans [Marble]
Mercury
[ [ "B", "r", "a", "n", "d", "y" ], [ "S", "h", "e", "r", "r", "y" ], [ "S", "p", "i", "c", "e", "s" ], [ "M", "e", "r", "c", "u", "r", "y" ], [ "N", "u", "t", "s" ], [ "P", ...
London Docks - London's docks and shipping - Port Cities
Marble
http://www.portcities.org.uk/london/server/show/ConFactFile.78/London-Docks.html
13/1438042992543.60_20150728002312-00003-ip-10-236-191-2_665686097_16.json
3d66eac7_cks_and_shipping___Port_Cities__Marble
[Tobacco] Fish oil [Wool] Sugar [Sausage skins] Coffee [Marble]
Nuts
[ [ "B", "r", "a", "n", "d", "y" ], [ "S", "h", "e", "r", "r", "y" ], [ "S", "p", "i", "c", "e", "s" ], [ "M", "e", "r", "c", "u", "r", "y" ], [ "N", "u", "t", "s" ], [ "P", ...
London Docks - London's docks and shipping - Port Cities
Marble
http://www.portcities.org.uk/london/server/show/ConFactFile.78/London-Docks.html
13/1438042992543.60_20150728002312-00003-ip-10-236-191-2_665686097_16.json
3d66eac7_cks_and_shipping___Port_Cities__Marble
[Tobacco] Cocoa [Wool] Hemp [Sausage skins] Coir yarn [Marble]
Paper
[ [ "B", "r", "a", "n", "d", "y" ], [ "S", "h", "e", "r", "r", "y" ], [ "S", "p", "i", "c", "e", "s" ], [ "M", "e", "r", "c", "u", "r", "y" ], [ "N", "u", "t", "s" ], [ "P", ...
London Docks - London's docks and shipping - Port Cities
Marble
http://www.portcities.org.uk/london/server/show/ConFactFile.78/London-Docks.html
13/1438042992543.60_20150728002312-00003-ip-10-236-191-2_665686097_16.json
3d66eac7_cks_and_shipping___Port_Cities__Marble
[Tobacco] Jute [Wool] Iodine [Sausage skins] Wax [Marble]
Coconuts
[ [ "B", "r", "a", "n", "d", "y" ], [ "S", "h", "e", "r", "r", "y" ], [ "S", "p", "i", "c", "e", "s" ], [ "M", "e", "r", "c", "u", "r", "y" ], [ "N", "u", "t", "s" ], [ "P", ...
London Docks - London's docks and shipping - Port Cities
Marble
http://www.portcities.org.uk/london/server/show/ConFactFile.78/London-Docks.html
13/1438042992543.60_20150728002312-00003-ip-10-236-191-2_665686097_16.json
3470aaf0_terials___The_Concrete_Network__Benefits
[Floor Types] Concrete Flooring [Drawbacks] Requires occasional resealing [Benefits]
Can be designed for any budget Is a prime option for incorporating the warmth of radiant heat Requires little maintenance Resists moisture and stains Reduces allergens
[]
Bathroom Floor Options - Comparison Chart of Bathroom Flooring Materials - The Concrete Network
Benefits
http://www.concretenetwork.com/concrete/interiorfloors/bathroom.html
13/1438042992543.60_20150728002312-00336-ip-10-236-191-2_392568730_0.json
3470aaf0_terials___The_Concrete_Network__Benefits
[Floor Types] Ceramic Tile [Drawbacks] Is limited by certain-sized squares with grout lines Grout lines can stain and must be sealed Tiles can break or chip [Benefits]
Comes in a multitude of designs
[]
Bathroom Floor Options - Comparison Chart of Bathroom Flooring Materials - The Concrete Network
Benefits
http://www.concretenetwork.com/concrete/interiorfloors/bathroom.html
13/1438042992543.60_20150728002312-00336-ip-10-236-191-2_392568730_0.json
3470aaf0_terials___The_Concrete_Network__Benefits
[Floor Types] Hardwood Flooring [Drawbacks] The need for refinishing increases in the moisture-ridden area of a bathroom [Benefits]
Has a charming old-world appeal
[]
Bathroom Floor Options - Comparison Chart of Bathroom Flooring Materials - The Concrete Network
Benefits
http://www.concretenetwork.com/concrete/interiorfloors/bathroom.html
13/1438042992543.60_20150728002312-00336-ip-10-236-191-2_392568730_0.json
3470aaf0_terials___The_Concrete_Network__Benefits
[Floor Types] Laminate Flooring [Drawbacks] Is not ideal for areas with a lot of moisture or where water damage could occur [Benefits]
Probably the cheapest option Offers the look of tile or wood at a lesser cost
[]
Bathroom Floor Options - Comparison Chart of Bathroom Flooring Materials - The Concrete Network
Benefits
http://www.concretenetwork.com/concrete/interiorfloors/bathroom.html
13/1438042992543.60_20150728002312-00336-ip-10-236-191-2_392568730_0.json
3470aaf0_terials___The_Concrete_Network__Benefits
[Floor Types] Stone Flooring [Drawbacks] Likely the most expensive option Requires sealing Can be noisy under foot [Benefits]
Adds a dramatic, rich look to bathroom floors Are hard-wearing and durable
[]
Bathroom Floor Options - Comparison Chart of Bathroom Flooring Materials - The Concrete Network
Benefits
http://www.concretenetwork.com/concrete/interiorfloors/bathroom.html
13/1438042992543.60_20150728002312-00336-ip-10-236-191-2_392568730_0.json
3470aaf0_terials___The_Concrete_Network__Benefits
[Floor Types] Carpet [Drawbacks] Makes the least practical sense for bathroom flooring Can stain, mildew and need to be replaced in moist conditions where it's likely to endure spilled water or liquid hygiene products [Benefits]
Adds comfort and warmth
[]
Bathroom Floor Options - Comparison Chart of Bathroom Flooring Materials - The Concrete Network
Benefits
http://www.concretenetwork.com/concrete/interiorfloors/bathroom.html
13/1438042992543.60_20150728002312-00336-ip-10-236-191-2_392568730_0.json
81d776dc_HVAC_Audit__Tuneup
[Preventive Maintenance] Clean filters, outdoor coil and fan [HVAC Audit] yes [3] yes [Tuneup]
yes
[ [ "y", "e", "s" ], [ "n", "o" ] ]
HVAC Audit
Tuneup
https://www.progress-energy.com/carolinas/home/save-energy-money/energy-efficiency-improvements/heip/hvac-audit.page
13/1438042992543.60_20150728002312-00020-ip-10-236-191-2_936238918_0.json
81d776dc_HVAC_Audit__Tuneup
[Preventive Maintenance] Inspect connections/calibrate thermostat(s) [HVAC Audit] yes [3] yes [Tuneup]
yes
[ [ "y", "e", "s" ], [ "n", "o" ] ]
HVAC Audit
Tuneup
https://www.progress-energy.com/carolinas/home/save-energy-money/energy-efficiency-improvements/heip/hvac-audit.page
13/1438042992543.60_20150728002312-00020-ip-10-236-191-2_936238918_0.json
81d776dc_HVAC_Audit__Tuneup
[Preventive Maintenance] Test safety controls [HVAC Audit] yes [3] yes [Tuneup]
yes
[ [ "y", "e", "s" ], [ "n", "o" ] ]
HVAC Audit
Tuneup
https://www.progress-energy.com/carolinas/home/save-energy-money/energy-efficiency-improvements/heip/hvac-audit.page
13/1438042992543.60_20150728002312-00020-ip-10-236-191-2_936238918_0.json
81d776dc_HVAC_Audit__Tuneup
[Preventive Maintenance] Test refrigerant pressures [HVAC Audit] yes [3] yes [Tuneup]
no
[ [ "y", "e", "s" ], [ "n", "o" ] ]
HVAC Audit
Tuneup
https://www.progress-energy.com/carolinas/home/save-energy-money/energy-efficiency-improvements/heip/hvac-audit.page
13/1438042992543.60_20150728002312-00020-ip-10-236-191-2_936238918_0.json
81d776dc_HVAC_Audit__Tuneup
[Preventive Maintenance] Measure temperature drop and amp draw [HVAC Audit] yes [3] yes [Tuneup]
no
[ [ "y", "e", "s" ], [ "n", "o" ] ]
HVAC Audit
Tuneup
https://www.progress-energy.com/carolinas/home/save-energy-money/energy-efficiency-improvements/heip/hvac-audit.page
13/1438042992543.60_20150728002312-00020-ip-10-236-191-2_936238918_0.json
81d776dc_HVAC_Audit__Tuneup
[Preventive Maintenance] Test system temperatures and pressures simultaneously [HVAC Audit] no [3] yes [Tuneup]
no
[ [ "y", "e", "s" ], [ "n", "o" ] ]
HVAC Audit
Tuneup
https://www.progress-energy.com/carolinas/home/save-energy-money/energy-efficiency-improvements/heip/hvac-audit.page
13/1438042992543.60_20150728002312-00020-ip-10-236-191-2_936238918_0.json
81d776dc_HVAC_Audit__Tuneup
[Preventive Maintenance] Perform digital calculations based on system data [HVAC Audit] no [3] yes [Tuneup]
no
[ [ "y", "e", "s" ], [ "n", "o" ] ]
HVAC Audit
Tuneup
https://www.progress-energy.com/carolinas/home/save-energy-money/energy-efficiency-improvements/heip/hvac-audit.page
13/1438042992543.60_20150728002312-00020-ip-10-236-191-2_936238918_0.json
81d776dc_HVAC_Audit__Tuneup
[Preventive Maintenance] Identify issues based on simultaneous readings [HVAC Audit] no [3] yes [Tuneup]
no
[ [ "y", "e", "s" ], [ "n", "o" ] ]
HVAC Audit
Tuneup
https://www.progress-energy.com/carolinas/home/save-energy-money/energy-efficiency-improvements/heip/hvac-audit.page
13/1438042992543.60_20150728002312-00020-ip-10-236-191-2_936238918_0.json
81d776dc_HVAC_Audit__Tuneup
[Preventive Maintenance] $100 rebate for successful completion* [HVAC Audit] no [3] yes [Tuneup]
no
[ [ "y", "e", "s" ], [ "n", "o" ] ]
HVAC Audit
Tuneup
https://www.progress-energy.com/carolinas/home/save-energy-money/energy-efficiency-improvements/heip/hvac-audit.page
13/1438042992543.60_20150728002312-00020-ip-10-236-191-2_936238918_0.json
88efef30_Biological_Diversity_4__mycelium
[absorptive heterotrophs] Agaricus bisporis [bread molds] chitin [rusts and smuts] Saccharomyces cerevisiae [mycelium]
mycorrizhae
[ [ "m", "y", "c", "o", "r", "r", "i", "z", "h", "a", "e" ], [ "p", "e", "n", "i", "c", "i", "l", "l", "i", "n" ], [ "P", "h", "y", "l", "u", "m", " ", "A", "s", "c", "o", "m", ...
Biological Diversity 4
mycelium
http://www2.estrellamountain.edu/faculty/farabee/BIOBK/BioBookDiversity_4.html
13/1438042989891.18_20150728002309-00200-ip-10-236-191-2_839973484_10.json
88efef30_Biological_Diversity_4__mycelium
[absorptive heterotrophs] Amanita [bread molds] Claviceps purpurea [rusts and smuts] saprophytes [mycelium]
penicillin
[ [ "m", "y", "c", "o", "r", "r", "i", "z", "h", "a", "e" ], [ "p", "e", "n", "i", "c", "i", "l", "l", "i", "n" ], [ "P", "h", "y", "l", "u", "m", " ", "A", "s", "c", "o", "m", ...
Biological Diversity 4
mycelium
http://www2.estrellamountain.edu/faculty/farabee/BIOBK/BioBookDiversity_4.html
13/1438042989891.18_20150728002309-00200-ip-10-236-191-2_839973484_10.json
88efef30_Biological_Diversity_4__mycelium
[absorptive heterotrophs] antibiotics [bread molds] Coccidioides immitis [rusts and smuts] sporangia [mycelium]
Phylum Ascomycota
[ [ "m", "y", "c", "o", "r", "r", "i", "z", "h", "a", "e" ], [ "p", "e", "n", "i", "c", "i", "l", "l", "i", "n" ], [ "P", "h", "y", "l", "u", "m", " ", "A", "s", "c", "o", "m", ...
Biological Diversity 4
mycelium
http://www2.estrellamountain.edu/faculty/farabee/BIOBK/BioBookDiversity_4.html
13/1438042989891.18_20150728002309-00200-ip-10-236-191-2_839973484_10.json
88efef30_Biological_Diversity_4__mycelium
[absorptive heterotrophs] ascus [bread molds] fungi [rusts and smuts] spores [mycelium]
Phylum Basidiomycota
[ [ "m", "y", "c", "o", "r", "r", "i", "z", "h", "a", "e" ], [ "p", "e", "n", "i", "c", "i", "l", "l", "i", "n" ], [ "P", "h", "y", "l", "u", "m", " ", "A", "s", "c", "o", "m", ...
Biological Diversity 4
mycelium
http://www2.estrellamountain.edu/faculty/farabee/BIOBK/BioBookDiversity_4.html
13/1438042989891.18_20150728002309-00200-ip-10-236-191-2_839973484_10.json
88efef30_Biological_Diversity_4__mycelium
[absorptive heterotrophs] basidia [bread molds] lichens [rusts and smuts] valley fever [mycelium]
Phylum Chytridiomycota
[ [ "m", "y", "c", "o", "r", "r", "i", "z", "h", "a", "e" ], [ "p", "e", "n", "i", "c", "i", "l", "l", "i", "n" ], [ "P", "h", "y", "l", "u", "m", " ", "A", "s", "c", "o", "m", ...
Biological Diversity 4
mycelium
http://www2.estrellamountain.edu/faculty/farabee/BIOBK/BioBookDiversity_4.html
13/1438042989891.18_20150728002309-00200-ip-10-236-191-2_839973484_10.json
88efef30_Biological_Diversity_4__mycelium
[absorptive heterotrophs] basidiospores [bread molds] mutualism [rusts and smuts] zygospore [mycelium]
Phylum Zygomycota
[ [ "m", "y", "c", "o", "r", "r", "i", "z", "h", "a", "e" ], [ "p", "e", "n", "i", "c", "i", "l", "l", "i", "n" ], [ "P", "h", "y", "l", "u", "m", " ", "A", "s", "c", "o", "m", ...
Biological Diversity 4
mycelium
http://www2.estrellamountain.edu/faculty/farabee/BIOBK/BioBookDiversity_4.html
13/1438042989891.18_20150728002309-00200-ip-10-236-191-2_839973484_10.json
835a8494_wers_Guide___Thompson___Morgan__Edible_Tip
[Common Name] Agastache [Botanical Name] Agastache anisata, Agastache foeniculum [Edible Warning] If you are pregnant, be sure to research possible contraindications to using this herb. [Edible Tip]
Both flowers and leaves have a delicate, fragrant taste. They are ideal for adding to cakes for a hint of anise flavour, or add the leaves and flowers to whipping cream for a creamy, liquorice flavour.
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Edible Flowers Guide | Thompson & Morgan
Edible Tip
http://www.thompson-morgan.com/edible-flowers
13/1438042992543.60_20150728002312-00107-ip-10-236-191-2_774035238_1.json
835a8494_wers_Guide___Thompson___Morgan__Edible_Tip
[Common Name] Apple/ Crab Apple [Botanical Name] Malus domestica, Malus x robusta, Malus x zumi [Edible Tip]
Apple blossoms have a slightly floral taste and the petals are lovely in salads. Infuse petals in whipped cream or ice cream to go over an apple tart. Blossoms look attractive when floated in a fruit punch.
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Edible Flowers Guide | Thompson & Morgan
Edible Tip
http://www.thompson-morgan.com/edible-flowers
13/1438042992543.60_20150728002312-00107-ip-10-236-191-2_774035238_1.json
835a8494_wers_Guide___Thompson___Morgan__Edible_Tip
[Common Name] Basil [Botanical Name] Ocimum basilicum, Ocimum minimum, Ocimum x citriodorum [Edible Tip]
Flowers can be used as a substitute for leaves in any dish requiring basil. The flowers should be used more sparingly due to their very intense flavour. Delicious added to salads, soups or pasta.
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Edible Flowers Guide | Thompson & Morgan
Edible Tip
http://www.thompson-morgan.com/edible-flowers
13/1438042992543.60_20150728002312-00107-ip-10-236-191-2_774035238_1.json
835a8494_wers_Guide___Thompson___Morgan__Edible_Tip
[Common Name] Begonia [Botanical Name] Begonia x tuberhybrida [Edible Warning] Only tuberous begonia petals are edible. The petals contain oxalic acid and therefore should only be eaten in moderation and should not be consumed by individuals suffering from gout, kidney stones or rheumatism. [Edible Tip]
The brightly coloured flowers have a delicious light, lemon taste and a crisp texture. Use snipped petals as a garnish in salads and sandwiches or dip whole petals in flavoured yogurt and serve as an appetizer.
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Edible Flowers Guide | Thompson & Morgan
Edible Tip
http://www.thompson-morgan.com/edible-flowers
13/1438042992543.60_20150728002312-00107-ip-10-236-191-2_774035238_1.json
835a8494_wers_Guide___Thompson___Morgan__Edible_Tip
[Common Name] Biennial Clary [Botanical Name] Salvia sclarea [Edible Tip]
Flowers have a very aromatic flavour and being pastel shades, make a lovely contrast when added to salads.
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Edible Flowers Guide | Thompson & Morgan
Edible Tip
http://www.thompson-morgan.com/edible-flowers
13/1438042992543.60_20150728002312-00107-ip-10-236-191-2_774035238_1.json
835a8494_wers_Guide___Thompson___Morgan__Edible_Tip
[Common Name] Borage [Botanical Name] Borago officinalis [Edible Warning] Pregnant and lactating women should avoid borage flowers, as more than eight to ten flowers can cause milk to flow. They can also have a diuretic effect, so should not be eaten in great quantity. [Edible Tip]
Mix flowers into vegetable and fruit salads, or use to garnish soups or to decorate desserts. An excellent choice for freezing in ice cubes and floating on iced tea. Petals have a cucumber taste and the stamens add a hint of sweetness.
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Edible Flowers Guide | Thompson & Morgan
Edible Tip
http://www.thompson-morgan.com/edible-flowers
13/1438042992543.60_20150728002312-00107-ip-10-236-191-2_774035238_1.json
835a8494_wers_Guide___Thompson___Morgan__Edible_Tip
[Common Name] Busy Lizzie [Botanical Name] Impatiens walleriana [Edible Tip]
The flowers come in many colours and look attractive used as a garnish in salads or floated in cold drinks.
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Edible Flowers Guide | Thompson & Morgan
Edible Tip
http://www.thompson-morgan.com/edible-flowers
13/1438042992543.60_20150728002312-00107-ip-10-236-191-2_774035238_1.json
835a8494_wers_Guide___Thompson___Morgan__Edible_Tip
[Common Name] Cape Jasmine [Botanical Name] Gardenia jasminoides [Edible Tip]
These extremely fragrant blooms can be used to make pickles, preserves and jams, or shredded and added as flavouring to cakes.
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Edible Flowers Guide | Thompson & Morgan
Edible Tip
http://www.thompson-morgan.com/edible-flowers
13/1438042992543.60_20150728002312-00107-ip-10-236-191-2_774035238_1.json
835a8494_wers_Guide___Thompson___Morgan__Edible_Tip
[Common Name] Dianthus/ Carnation/ Pinks [Botanical Name] Dianthus amurensis, Dianthus barbatus, Dianthus caryophyllus, Dianthus chinensis, Dianthus deltoides, Dianthus plumarius, Dianthus superbus [Edible Tip]
Most dianthus have a pleasant spicy, floral, clove-like taste, especially the more fragrant varieties, and are ideal for decorating or adding to cakes. They’ll also make a colourful garnish to soups, salads and the punch bowl. The petals of Sweet Williams will add zest to ice cream, sorbets, salads, fruit salad, dessert sauces, seafood and stir-fries. It is advisable to remove the white heel at the base of the petal as this has a bitter taste.
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Edible Flowers Guide | Thompson & Morgan
Edible Tip
http://www.thompson-morgan.com/edible-flowers
13/1438042992543.60_20150728002312-00107-ip-10-236-191-2_774035238_1.json
835a8494_wers_Guide___Thompson___Morgan__Edible_Tip
[Common Name] Catmint [Botanical Name] Nepeta cataria [Edible Warning] Nepeta is not recommended to eat during pregnancy [Edible Tip]
The small flowers have an aromatic, strong mint/spice flavour so should be used sparingly when cooking. Ideal for adding a bit of bite to pasta or rice dishes and all types of vegetables. Also makes a tasty complement to meat dishes like lamb.
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Edible Flowers Guide | Thompson & Morgan
Edible Tip
http://www.thompson-morgan.com/edible-flowers
13/1438042992543.60_20150728002312-00107-ip-10-236-191-2_774035238_1.json
835a8494_wers_Guide___Thompson___Morgan__Edible_Tip
[Common Name] Chicory, Raddichio [Botanical Name] Cichorium intybus [Edible Warning] Contact with all parts of this plant can irritate the skin or aggravate skin allergies [Edible Tip]
The fresh flowers have a mild lettuce flavour and make a decorative addition to salads, whilst flower buds can be pickled. Picked blooms look attractive frozen in ice cubes and added to drinks.
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Edible Flowers Guide | Thompson & Morgan
Edible Tip
http://www.thompson-morgan.com/edible-flowers
13/1438042992543.60_20150728002312-00107-ip-10-236-191-2_774035238_1.json
835a8494_wers_Guide___Thompson___Morgan__Edible_Tip
[Common Name] Chives/ Chinese Chives [Botanical Name] Allium schoenoprasum, Allium tuberosum, [Edible Tip]
Chive flowers have a mild onion flavour and are surprisingly crunchy. They are widely used tossed in salads, pasta, omelettes and scrambled eggs. Or you can add a few to white fish dishes or to cheese sauce to give that extra bite. As tempting it may be to pop the whole flower into your mouth, refrain from doing so as the pungency in that quantity can be overwhelming. For garnish and cooking break the flower into individual florets .
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Edible Flowers Guide | Thompson & Morgan
Edible Tip
http://www.thompson-morgan.com/edible-flowers
13/1438042992543.60_20150728002312-00107-ip-10-236-191-2_774035238_1.json
835a8494_wers_Guide___Thompson___Morgan__Edible_Tip
[Common Name] Citrus Trees [Botanical Name] Citrus aurantium, Citrus limon, Citrus x latifolia [Edible Tip]
Citrus flowers are overwhelming in scent and flavour and go really well with many different foods from stir-fries to puddings. They are also ideal for crystallising and decorating cakes or desserts.
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Edible Flowers Guide | Thompson & Morgan
Edible Tip
http://www.thompson-morgan.com/edible-flowers
13/1438042992543.60_20150728002312-00107-ip-10-236-191-2_774035238_1.json
835a8494_wers_Guide___Thompson___Morgan__Edible_Tip
[Common Name] Coriander [Botanical Name] Coriandrum sativum [Edible Tip]
The flowers are as adaptable as the leaves in a variety of different dishes. Scatter over cauliflower, add to the end of a stir-fry or add to cream cheese. Scatter a few flowers over an orange fruit salad, as the flavour of the flowers will
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Edible Flowers Guide | Thompson & Morgan
Edible Tip
http://www.thompson-morgan.com/edible-flowers
13/1438042992543.60_20150728002312-00107-ip-10-236-191-2_774035238_1.json
835a8494_wers_Guide___Thompson___Morgan__Edible_Tip
[Common Name] Cornflower [Botanical Name] Centaurea cyanus [Edible Tip]
These attractive flowers have no fragrance but do have a sweet-to-spicy clove-like flavour. They are ideal for mixing with other flowers to make attractive confetti for sprinkling over salads, omelettes, and pasta dishes. Or they can be used on their own as a colourful garnish.
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Edible Flowers Guide | Thompson & Morgan
Edible Tip
http://www.thompson-morgan.com/edible-flowers
13/1438042992543.60_20150728002312-00107-ip-10-236-191-2_774035238_1.json
835a8494_wers_Guide___Thompson___Morgan__Edible_Tip
[Common Name] Courgette [Botanical Name] Cucurbita pepo [Edible Tip]
All squash flowers have a slightly sweet ‘nectar’ taste. These can be stuffed with cheeses and other fillings, battered and deep fried or sautéed and added to pasta. Thinly sliced blossoms can be added to soups, omelettes, scrambled egg or used to add colour to salads.
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Edible Flowers Guide | Thompson & Morgan
Edible Tip
http://www.thompson-morgan.com/edible-flowers
13/1438042992543.60_20150728002312-00107-ip-10-236-191-2_774035238_1.json
835a8494_wers_Guide___Thompson___Morgan__Edible_Tip
[Common Name] Daisy [Botanical Name] Bellis perennis [Edible Warning] If you have hay fever, asthma or severe allergies, you should avoid eating flowers of the daisy family because they could trigger an allergic reaction. [Edible Tip]
Pull flowers apart for a mass of small quill petals ideal for creating a colourful garnish on desserts or soups, in salads or with savoury dishes. Also make useful decorations for cakes, biscuits, mousses and pâtés.
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Edible Flowers Guide | Thompson & Morgan
Edible Tip
http://www.thompson-morgan.com/edible-flowers
13/1438042992543.60_20150728002312-00107-ip-10-236-191-2_774035238_1.json
835a8494_wers_Guide___Thompson___Morgan__Edible_Tip
[Common Name] Daylily [Botanical Name] Hemerocallis [Edible Warning] Only hemerocallis, the ‘Day Lily’ can be eaten. Do not eat other types of lilies (Lillium) as they are poisonous. [Edible Tip]
Day lily petals are great in salads, hot and cold soups, cooked and served as a vegetable or chopped and added to stir-fries. Try sautéing the buds or flowers, which can then be stuffed with almost any filling.
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Edible Flowers Guide | Thompson & Morgan
Edible Tip
http://www.thompson-morgan.com/edible-flowers
13/1438042992543.60_20150728002312-00107-ip-10-236-191-2_774035238_1.json
835a8494_wers_Guide___Thompson___Morgan__Edible_Tip
[Common Name] Dill [Botanical Name] Anethum graveolens [Edible Tip]
Add flowers to fish dishes, omelettes or sprinkle over cooked vegetables. Add whole flowers to pickled gherkins, cucumbers or beetroots for a milder flavour than dill seed.
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Edible Flowers Guide | Thompson & Morgan
Edible Tip
http://www.thompson-morgan.com/edible-flowers
13/1438042992543.60_20150728002312-00107-ip-10-236-191-2_774035238_1.json
835a8494_wers_Guide___Thompson___Morgan__Edible_Tip
[Common Name] Evening Primrose, Ozark Sundrops [Botanical Name] Oenothera macrocarpa, Oenothera odorata, Oenothera versicolor, Oenothera speciosa, Oenothera missouriensis [Edible Tip]
The flowers have a similar taste to lettuce, so will make a fine addition to any green salad whilst also adding some colour.
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Edible Flowers Guide | Thompson & Morgan
Edible Tip
http://www.thompson-morgan.com/edible-flowers
13/1438042992543.60_20150728002312-00107-ip-10-236-191-2_774035238_1.json
835a8494_wers_Guide___Thompson___Morgan__Edible_Tip
[Common Name] Feijoa sellowiana [Edible Tip]
The flower petals have a flavour often described as being similar to that of candyfloss. The petals are ideal added to a fruit salad, smoothie, milkshake or an iced drink. The fruits can also be used in chutneys and tropical fruit salads.
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Edible Flowers Guide | Thompson & Morgan
Edible Tip
http://www.thompson-morgan.com/edible-flowers
13/1438042992543.60_20150728002312-00107-ip-10-236-191-2_774035238_1.json
835a8494_wers_Guide___Thompson___Morgan__Edible_Tip
[Common Name] Fennel [Botanical Name] Foeniculum vulgare [Edible Tip]
The mild anise/liquorice flavour combines well with fish, meat and vegetable dishes. Delicious added to cucumber or potato soup. Make fennel flower oil and use to baste pork chops on a barbecue.
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Edible Flowers Guide | Thompson & Morgan
Edible Tip
http://www.thompson-morgan.com/edible-flowers
13/1438042992543.60_20150728002312-00107-ip-10-236-191-2_774035238_1.json
835a8494_wers_Guide___Thompson___Morgan__Edible_Tip
[Common Name] Filipendula ulmaria [Edible Tip]
The sweetly scented flowers can be eaten in salads or added to homemade wine.
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Edible Flowers Guide | Thompson & Morgan
Edible Tip
http://www.thompson-morgan.com/edible-flowers
13/1438042992543.60_20150728002312-00107-ip-10-236-191-2_774035238_1.json
835a8494_wers_Guide___Thompson___Morgan__Edible_Tip
[Common Name] Fuchsia [Edible Tip]
The stunning colours and graceful shape of fuchsias make them ideal as a green or fruit salad garnish. They look very decorative if crystallised or inserted into jelly. The berries are also edible and useful for making jams. Before eating the flower remove all green and brown bits and gently remove the stamen pistils as this will certainly enhance the petal flavour.
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Edible Flowers Guide | Thompson & Morgan
Edible Tip
http://www.thompson-morgan.com/edible-flowers
13/1438042992543.60_20150728002312-00107-ip-10-236-191-2_774035238_1.json
835a8494_wers_Guide___Thompson___Morgan__Edible_Tip
[Common Name] Garland Chrysanthemum [Botanical Name] Chrysanthemum coronarium [Edible Warning] Only chrysanthemum coronarium should be eaten; it is not advisable to eat other types of chrysanthemum. [Edible Tip]
Petals are best quickly and lightly fried in vegetable oil before adding to soups, salads and stir-fries. Use the strongly spicy flavoured flowers sparingly in salads or when making Japanese Chrysanthemum soup.
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Edible Flowers Guide | Thompson & Morgan
Edible Tip
http://www.thompson-morgan.com/edible-flowers
13/1438042992543.60_20150728002312-00107-ip-10-236-191-2_774035238_1.json
835a8494_wers_Guide___Thompson___Morgan__Edible_Tip
[Common Name] Gladiolus [Edible Tip]
Flowers taste similar to lettuce, and make a lovely receptacle for sweet or savoury spreads or mousses. You could also toss individual petals in salads for colour. It is best to must remove the anthers, take the middle of the blossom out before eating/ using.
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Edible Flowers Guide | Thompson & Morgan
Edible Tip
http://www.thompson-morgan.com/edible-flowers
13/1438042992543.60_20150728002312-00107-ip-10-236-191-2_774035238_1.json
835a8494_wers_Guide___Thompson___Morgan__Edible_Tip
[Common Name] Hibiscus [Edible Tip]
Infuse the flowers to make a popular, mildly citrus-flavoured tea. Add strips of vibrant coloured petals to fruit salads. It is best to use the petals from the flower heads. If you use them whole, beware of the pollen.
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Edible Flowers Guide | Thompson & Morgan
Edible Tip
http://www.thompson-morgan.com/edible-flowers
13/1438042992543.60_20150728002312-00107-ip-10-236-191-2_774035238_1.json
835a8494_wers_Guide___Thompson___Morgan__Edible_Tip
[Common Name] Hollyhock [Botanical Name] Alcea rosea [Edible Tip]
The flowers can be crystallised and used to decorate cakes, mousses and roulades or try mixing them with salad leaves for a stunning dish. Flowers can also be used to make a subtly flavoured syrup to add to various puddings. Before eating , remove the centre stamen and any green bits.
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Edible Flowers Guide | Thompson & Morgan
Edible Tip
http://www.thompson-morgan.com/edible-flowers
13/1438042992543.60_20150728002312-00107-ip-10-236-191-2_774035238_1.json
835a8494_wers_Guide___Thompson___Morgan__Edible_Tip
[Common Name] Hyssop [Botanical Name] Hyssopus officinalis [Edible Tip]
Ideal for adding to soups or salads, or can be infused to make a refreshing tea. Hyssop also makes a perfect complement to fish and meat dishes.
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Edible Flowers Guide | Thompson & Morgan
Edible Tip
http://www.thompson-morgan.com/edible-flowers
13/1438042992543.60_20150728002312-00107-ip-10-236-191-2_774035238_1.json
835a8494_wers_Guide___Thompson___Morgan__Edible_Tip
[Common Name] Japanese Basil [Botanical Name] Perilla frutescens [Edible Tip]
The whole flower can be eaten, adding a spicy flavour to stir-fries, chicken or fish dishes.
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Edible Flowers Guide | Thompson & Morgan
Edible Tip
http://www.thompson-morgan.com/edible-flowers
13/1438042992543.60_20150728002312-00107-ip-10-236-191-2_774035238_1.json
835a8494_wers_Guide___Thompson___Morgan__Edible_Tip
[Common Name] Jasmine [Botanical Name] Jasminum officinale [Edible Warning] Only jasmine officinale is edible. The false Jasmine (Gelsemium sempervirens) is a completely different genus and is considered too poisonous for human consumption. [Edible Tip]
The flowers are intensely fragrant and are traditionally used for scenting tea, but can also be added to shellfish dishes.
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Edible Flowers Guide | Thompson & Morgan
Edible Tip
http://www.thompson-morgan.com/edible-flowers
13/1438042992543.60_20150728002312-00107-ip-10-236-191-2_774035238_1.json
835a8494_wers_Guide___Thompson___Morgan__Edible_Tip
[Common Name] Lavender [Botanical Name] Lavandula multifida, Lavandula stoechas, Lavandula angustifolia [Edible Warning] Lavender oil may be poisonous. No more than two undiluted drops should be taken internally. [Edible Tip]
There are many ways to use lavender flowers, both in sweet or savoury dishes. Make a delicious lavender sugar and add to biscuits, sorbets, jams or jellies. Add flowers to vegetable stock and create a tasty sauce for duck, chicken or lamb dishes.
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Edible Flowers Guide | Thompson & Morgan
Edible Tip
http://www.thompson-morgan.com/edible-flowers
13/1438042992543.60_20150728002312-00107-ip-10-236-191-2_774035238_1.json
835a8494_wers_Guide___Thompson___Morgan__Edible_Tip
[Common Name] Lemon Balm [Botanical Name] Melissa officinalis [Edible Tip]
The flowers are small, so are ideal for adding to salad dressings or soups. They can also be added to stuffing for poultry dishes too.
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Edible Flowers Guide | Thompson & Morgan
Edible Tip
http://www.thompson-morgan.com/edible-flowers
13/1438042992543.60_20150728002312-00107-ip-10-236-191-2_774035238_1.json
835a8494_wers_Guide___Thompson___Morgan__Edible_Tip
[Common Name] Lilac [Botanical Name] Syringa vulgaris [Edible Tip]
Mix fresh fragrant flowers with a little cream cheese and serve on crackers or stir flowers into yogurt to add a hint of lemon. Also useful as a garnish for cakes, scones or sweets.
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Edible Flowers Guide | Thompson & Morgan
Edible Tip
http://www.thompson-morgan.com/edible-flowers
13/1438042992543.60_20150728002312-00107-ip-10-236-191-2_774035238_1.json
835a8494_wers_Guide___Thompson___Morgan__Edible_Tip
[Common Name] Marigold [Botanical Name] Tagetes patula, Tagetes tenuifolia, Tagetes patula x erecta [Edible Warning] Marigolds may be harmful in large amounts. They should only be eaten occasionally and in moderation. [Edible Tip]
The flowers and leaves have a citrus taste, making them ideal for adding to salads, sandwiches, seafood dishes or hot desserts.
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Edible Flowers Guide | Thompson & Morgan
Edible Tip
http://www.thompson-morgan.com/edible-flowers
13/1438042992543.60_20150728002312-00107-ip-10-236-191-2_774035238_1.json
835a8494_wers_Guide___Thompson___Morgan__Edible_Tip
[Common Name] Marrow [Botanical Name] Cucurbita pepo [Edible Tip]
All squash flowers have a slightly sweet nectar taste . These can be stuffed with cheeses and other fillings , battered and deep fried or sauteed and added to pasta . Thinly sliced blossoms can be added to soups, omelets, scrambled egg or add colour to salads.
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Edible Flowers Guide | Thompson & Morgan
Edible Tip
http://www.thompson-morgan.com/edible-flowers
13/1438042992543.60_20150728002312-00107-ip-10-236-191-2_774035238_1.json
835a8494_wers_Guide___Thompson___Morgan__Edible_Tip
[Common Name] Mint/ Pennyroyal Mint [Botanical Name] Mentha x piperita, Mentha pulegium, Mentha suaveolens, Mentha x gracilis, Mentha spicata [Edible Tip]
These tiny flowers pack a real punch and add that something extra to green salads, fruit salads, fresh strawberries, chocolate mousse or chocolate cake. Can also be used to decorate and flavour lamb dishes.
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Edible Flowers Guide | Thompson & Morgan
Edible Tip
http://www.thompson-morgan.com/edible-flowers
13/1438042992543.60_20150728002312-00107-ip-10-236-191-2_774035238_1.json
835a8494_wers_Guide___Thompson___Morgan__Edible_Tip
[Common Name] Monarda/ Bergamot [Botanical Name] Monarda citriodora subsp. Astromontana, Monarda didyma [Edible Tip]
As well as being colourful, the petals have a sweet, spicy flavour and will enhance salads, jellies and stuffings, rice and pasta dishes. Fresh or dried leaves can be used to make delicious bergamot tea. Before using the flowers, only give them a minimal rinse with water so as not to diminish the fragrance.
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Edible Flowers Guide | Thompson & Morgan
Edible Tip
http://www.thompson-morgan.com/edible-flowers
13/1438042992543.60_20150728002312-00107-ip-10-236-191-2_774035238_1.json
835a8494_wers_Guide___Thompson___Morgan__Edible_Tip
[Common Name] Mooli Radish [Botanical Name] Raphanus sativus [Edible Tip]
The radish flowers flavour is a milder version of the spicy root, making it ideal to add colour to the top of a salad or sprinkle over cooked vegetables to add a little spice.
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Edible Flowers Guide | Thompson & Morgan
Edible Tip
http://www.thompson-morgan.com/edible-flowers
13/1438042992543.60_20150728002312-00107-ip-10-236-191-2_774035238_1.json
835a8494_wers_Guide___Thompson___Morgan__Edible_Tip
[Common Name] Nasturtium [Botanical Name] Tropaeolum majus, Tropaeolum minus [Edible Tip]
The fresh leaves and flowers have a peppery flavour similar to watercress. The flowers will add a spicy touch to salads and the green seeds can be chopped and used with parsley as a garnish or made into capers. Try them combined with cream cheese or butter in canapés, or in a cheese and tomato sandwich. Flowers can also be used to garnish steaks or casseroles.
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Edible Flowers Guide | Thompson & Morgan
Edible Tip
http://www.thompson-morgan.com/edible-flowers
13/1438042992543.60_20150728002312-00107-ip-10-236-191-2_774035238_1.json
835a8494_wers_Guide___Thompson___Morgan__Edible_Tip
[Common Name] Onion (Welsh/ Spring) [Botanical Name] Allium fistulosum [Edible Tip]
Onion flowers offer an onion flavour, without the bite of an onion bulb. These are ideal for tossing in a salad or for mixing in with vegetables.
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Edible Flowers Guide | Thompson & Morgan
Edible Tip
http://www.thompson-morgan.com/edible-flowers
13/1438042992543.60_20150728002312-00107-ip-10-236-191-2_774035238_1.json
835a8494_wers_Guide___Thompson___Morgan__Edible_Tip
[Common Name] Oregano [Botanical Name] Origanum vulgare [Edible Tip]
Wonderful added to tomato dishes, pizza and when making your own bread. Flowers can also be added to butter for flavour.
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Edible Flowers Guide | Thompson & Morgan
Edible Tip
http://www.thompson-morgan.com/edible-flowers
13/1438042992543.60_20150728002312-00107-ip-10-236-191-2_774035238_1.json
835a8494_wers_Guide___Thompson___Morgan__Edible_Tip
[Common Name] Ornamental Kale [Botanical Name] Brassica oleracea (Acephala Group) [Edible Tip]
The leaves can be picked while still young and will make a tasty and colourful addition to salads.
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Edible Flowers Guide | Thompson & Morgan
Edible Tip
http://www.thompson-morgan.com/edible-flowers
13/1438042992543.60_20150728002312-00107-ip-10-236-191-2_774035238_1.json
835a8494_wers_Guide___Thompson___Morgan__Edible_Tip
[Common Name] Pansy [Botanical Name] Viola x wittrockiana [Edible Tip]
Flowers have a lettuce-like flavour and make a decorative addition to a green salad or to garnish a pâté or dessert. They can be crystallised and used to decorate cakes, cookies or creamy desserts.
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Edible Flowers Guide | Thompson & Morgan
Edible Tip
http://www.thompson-morgan.com/edible-flowers
13/1438042992543.60_20150728002312-00107-ip-10-236-191-2_774035238_1.json
835a8494_wers_Guide___Thompson___Morgan__Edible_Tip
[Common Name] Pea [Botanical Name] Pisum sativum [Edible Warning] Only vegetable pea flowers can be eaten, not sweet pea flowers which are toxic. [Edible Tip]
Flowers are slightly sweet and, surprisingly enough, taste like young peas. Delicious added to salads. Use candied flowers to decorate fish dishes or cakes. The shoots and vine tendrils are also edible and have the same delicate, pea-like flavour.
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Edible Flowers Guide | Thompson & Morgan
Edible Tip
http://www.thompson-morgan.com/edible-flowers
13/1438042992543.60_20150728002312-00107-ip-10-236-191-2_774035238_1.json
835a8494_wers_Guide___Thompson___Morgan__Edible_Tip
[Common Name] Perennial Phlox [Botanical Name] Phlox paniculata [Edible Warning] It is only this perennial phlox, not the annual, or the low-growing (creeping) phlox that is edible. [Edible Tip]
These flowers have a slightly spicy taste. Great added to fruit salads and a colourful addition to any floral salad. As the flowers are small and colourful they are superb when crystallised and added as decoration to cakes or desserts.
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Edible Flowers Guide | Thompson & Morgan
Edible Tip
http://www.thompson-morgan.com/edible-flowers
13/1438042992543.60_20150728002312-00107-ip-10-236-191-2_774035238_1.json
835a8494_wers_Guide___Thompson___Morgan__Edible_Tip
[Common Name] Polyanthus, Cowslip, Primrose, Primula [Botanical Name] Primula, Primula vulgaris, Primula veris, Primula hybrida [Edible Tip]
Popular as a garnish on salads. Remove the stalks so they sit open-faced on top of lettuce, cress etc. Crystallise or use in pancakes or cakes. Sprinkle fresh polyanthus blossoms in salads, adding a touch of colour and a sweet taste. Flowers can be crystallised and used as decorations, making them ideal for special cakes and desserts, for example on Mothering Sunday or at Easter.
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Edible Flowers Guide | Thompson & Morgan
Edible Tip
http://www.thompson-morgan.com/edible-flowers
13/1438042992543.60_20150728002312-00107-ip-10-236-191-2_774035238_1.json
835a8494_wers_Guide___Thompson___Morgan__Edible_Tip
[Common Name] Poppy [Botanical Name] Papaver somniferum, Papaver paeoniflorum [Edible Warning] All poppies are poisonous. However the seeds produced from Papaver somniferum and Papaver paeoniflorum can be eaten. The seeds of other species are not edible. [Edible Tip]
All poppies are poisonous, however the seeds that are produced from these species of poppy can be eaten.
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Edible Flowers Guide | Thompson & Morgan
Edible Tip
http://www.thompson-morgan.com/edible-flowers
13/1438042992543.60_20150728002312-00107-ip-10-236-191-2_774035238_1.json
835a8494_wers_Guide___Thompson___Morgan__Edible_Tip
[Common Name] Pot Marigold [Botanical Name] Calendula officinalis [Edible Tip]
Calendulas have a slightly peppery taste and will add a light, tangy flavour to breads and soups, as well as adding a touch of colour. They will make a bright and tasty addition to a tossed salad. You can use fresh or dried petals as an economical substitute for saffron for adding colour to rice or butter. The fresh young leaves can also be used sparingly in salads.
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Edible Flowers Guide | Thompson & Morgan
Edible Tip
http://www.thompson-morgan.com/edible-flowers
13/1438042992543.60_20150728002312-00107-ip-10-236-191-2_774035238_1.json
835a8494_wers_Guide___Thompson___Morgan__Edible_Tip
[Common Name] Pumpkin [Botanical Name] Cucurbita maxima, Cucurbita pepo [Edible Tip]
All squash flowers have a slightly sweet nectar taste . These can be stuffed with cheeses and other fillings , battered and deep fried or sauteed and added to pasta . Thinly sliced blossoms can be added to soups, omelets, scrambled egg or add colour to salads.
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Edible Flowers Guide | Thompson & Morgan
Edible Tip
http://www.thompson-morgan.com/edible-flowers
13/1438042992543.60_20150728002312-00107-ip-10-236-191-2_774035238_1.json
835a8494_wers_Guide___Thompson___Morgan__Edible_Tip
[Common Name] Living Greens/ Microgreens/ Purple Radish [Botanical Name] Raphanus sativus [Edible Tip]
The flavour of radish flowers is a milder version of the spicy root, making it ideal to add colour to the top of a salad or sprinkle over cooked vegetables to add a little spice.
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Edible Flowers Guide | Thompson & Morgan
Edible Tip
http://www.thompson-morgan.com/edible-flowers
13/1438042992543.60_20150728002312-00107-ip-10-236-191-2_774035238_1.json
835a8494_wers_Guide___Thompson___Morgan__Edible_Tip
[Common Name] Rocket [Botanical Name] Eruca vesicaria, Diplotaxis muralis, Eruca vesicaria subsp. sativa [Edible Tip]
The flowers and the leaves have a spicy, peppery flavour, and are delicious added to a salad, rice or sprinkled over cooked French beans. Add whole flowers to taramasalata and serve with brown toast.
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Edible Flowers Guide | Thompson & Morgan
Edible Tip
http://www.thompson-morgan.com/edible-flowers
13/1438042992543.60_20150728002312-00107-ip-10-236-191-2_774035238_1.json
835a8494_wers_Guide___Thompson___Morgan__Edible_Tip
[Common Name] Rose [Botanical Name] Rosa [Edible Tip]
As a general rule if a rose smells good, it will taste good. Petals have a delicate flavour which will improve cool drinks and fruit dishes, or why not try rose petal jam? Rosehips and petals can both be used in jellies. If the flowers are crystallised, they will make attractive cake decorations. It is best to remove the white heel from the base of the petals before eating.
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Edible Flowers Guide | Thompson & Morgan
Edible Tip
http://www.thompson-morgan.com/edible-flowers
13/1438042992543.60_20150728002312-00107-ip-10-236-191-2_774035238_1.json
835a8494_wers_Guide___Thompson___Morgan__Edible_Tip
[Common Name] Rosemary [Botanical Name] Rosmarinus officinalis [Edible Tip]
Rosemary flowers and leaves can be used with poultry or pork - try adding a few flowers to biscuit dough to add flavour.
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Edible Flowers Guide | Thompson & Morgan
Edible Tip
http://www.thompson-morgan.com/edible-flowers
13/1438042992543.60_20150728002312-00107-ip-10-236-191-2_774035238_1.json
835a8494_wers_Guide___Thompson___Morgan__Edible_Tip
[Common Name] Runner Bean [Botanical Name] Phaseolus coccineus [Edible Warning] Only scarlet-flowered runner beans are recommended for eating. [Edible Tip]
Flowers can be eaten raw in salads, adding a mild bean flavour with a hint of nectar, or add to cooked runner bean dishes for decoration.
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Edible Flowers Guide | Thompson & Morgan
Edible Tip
http://www.thompson-morgan.com/edible-flowers
13/1438042992543.60_20150728002312-00107-ip-10-236-191-2_774035238_1.json
835a8494_wers_Guide___Thompson___Morgan__Edible_Tip
[Common Name] Sage [Botanical Name] Salvia officinalis [Edible Tip]
The flowers taste similar to the leaves and make a vibrant contribution to salads and pâtés, mustards and vinaigrettes.
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Edible Flowers Guide | Thompson & Morgan
Edible Tip
http://www.thompson-morgan.com/edible-flowers
13/1438042992543.60_20150728002312-00107-ip-10-236-191-2_774035238_1.json
835a8494_wers_Guide___Thompson___Morgan__Edible_Tip
[Common Name] Salsify [Botanical Name] Tragopogon porrifolius [Edible Tip]
Usually grown for its nutty flavoured roots, but the young leaves are tasty in salads adding a mild nutty flavour. The flower buds should be picked just before they open with about three inches of stem attached. They can be lightly simmered and then eaten when cold in salads or as a garnish.
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Edible Flowers Guide | Thompson & Morgan
Edible Tip
http://www.thompson-morgan.com/edible-flowers
13/1438042992543.60_20150728002312-00107-ip-10-236-191-2_774035238_1.json
835a8494_wers_Guide___Thompson___Morgan__Edible_Tip
[Common Name] Scented pelargoniums [Botanical Name] Geranium clorinda, Geranium fragrans, Geranium graveolens, Geranium quercifolia, Geranium tomentosum [Edible Tip]
The leaves have a powerful citrus fragrance and will add flavour to cakes and meringue roulades. The flowers have a faint citrus flavour similar to the leaves and are ideal crystallised and scattered on desserts.
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Edible Flowers Guide | Thompson & Morgan
Edible Tip
http://www.thompson-morgan.com/edible-flowers
13/1438042992543.60_20150728002312-00107-ip-10-236-191-2_774035238_1.json
835a8494_wers_Guide___Thompson___Morgan__Edible_Tip
[Common Name] Squash [Botanical Name] Cucurbita moschata, Cucurbita pepo, Cucurbita maxima [Edible Tip]
All squash flowers have a slightly sweet nectar taste . These can be stuffed with cheeses and other fillings , battered and deep fried or sauteed and added to pasta . Thinly sliced blossoms can be added to soups, omelets, scrambled egg or add colour to salads.
[]
Edible Flowers Guide | Thompson & Morgan
Edible Tip
http://www.thompson-morgan.com/edible-flowers
13/1438042992543.60_20150728002312-00107-ip-10-236-191-2_774035238_1.json