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The dish "Bacon Explosion" is from the Kansas City metropolitan area. Its main ingredients are sausage and bacon. Bacon Explosion, a dish from the Kansas City metropolitan area, includes the main ingredients of bacon and sausage. Bacon Explosion is from the Kansas City metropolitan area. The main ingredients are bacon and sausage. | <Subject> Bacon_Explosion <Predicate> mainIngredient <Object> Sausage
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Bacon Explosion is from Kansas City, USA. The main ingredients in a bacon explosion are bacon and sausage. The main ingredients of Bacon Explosion are bacon and sausage. It hails from Kansas City. Bacon Explosion originates from the Kansas City metropolitan area. The main ingredients of the dish are bacon and sausage. | <Subject> Bacon_Explosion <Predicate> mainIngredient <Object> Bacon
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London is the capital of the United Kingdom which is the country that the bacon sandwich comes. A variation of a bacon sandwich is the BLT which itself is a variation of a Club Sandwich. The Bacon Sandwich hails from the UK (capital London). Variations include the BLT and club sandwich. London is the capital of the UK and the bacon sandwiches are popular nationwide. BLT is a variation of club sandwiches. | <Subject> United_Kingdom <Predicate> capital <Object> London
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The bacon sandwich originated from the English speaking country of the United Kingdom and is a variation of the BLT which is a variation of the club sandwich. The country that bacon sandwich comes from is the United Kingdom where they speak English. Variations on the sandwich include the BLT and club sandwich. Bacon sandwiches are popular in the UK, where English is the language spoken. A variation of the bacon sandwich is the BLT, which itself is a variation on the club sandwich. | <Subject> United_Kingdom <Predicate> language <Object> English_language
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Elizabeth II is the leader of the United Kingdom where bacon sandwiches (a variation of a BLT or club sandwich) are popular. Bacon sandwich is a dish from the United Kingdom where Elizabeth II is the Queen. Variations on the sandwich are the BLT and the club sandwich. The bacon sandwich comes from the UK, where Elizabeth II is the leader. A variation of the bacon sandwich is the BLT, which is a variation of the club sandwich. | <Subject> United_Kingdom <Predicate> leader <Object> Elizabeth_II
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Bacon sandwiches come from the UK. The main ingredient is bacon and other variations include the BLT and a Club Sandwich. The bacon sandwich, which contains bacon, comes from the United Kingdom. It is a variation of the BLT which itself is a variation of the club sandwich. Bacon sandwiches, which include bacon, are popular in the UK and are a variation of the BLT, which is itself a variation of the club sandwich. | <Subject> Bacon_sandwich <Predicate> country <Object> United_Kingdom
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The country that bacon sandwich comes from is the United Kingdom. It can be served with condiments and variations include the BLT and club sandwich. Bacon sandwich is a dish from the United Kingdom and condiments are used to prepare it. BLT is a variation of a Club Sandwich. The BLT is a bacon sandwich, a variant of the Club sandwich. The bacon sandwich uses condiments and originates from the United Kingdom. | <Subject> Bacon_sandwich <Predicate> country <Object> United_Kingdom
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The bacon sandwich, which is found in the UK, has different names including: Bacon butty, bacon sarnie, rasher sandwich, bacon sanger, piece 'n bacon, bacon cob, bacon barm and bacon muffin. Bread is an ingredient of this sandwich, which is a variation on a BLT. The bacon sandwich comes from the United Kingdom and is a variation of the BLT. One of the ingredients is bread and the sandwich can also be known as a bacon butty, bacon sarnie, rasher sandwich, bacon sanger, piece 'n bacon, bacon cob, bacon barm, or bacon muffin. | <Subject> Bacon_sandwich <Predicate> ingredient <Object> Bread
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A variation of the BLT is a bacon sandwich (which has condiments as one of the ingredients) from the United Kingdom. Other names for a bacon sandwich are bacon butty, bacon sarnie, rasher sandwich, bacon sanger, piece 'n bacon, bacon cob, bacon barm, or bacon muffin. Bacon sandwiches are popular in the UK and one of the variations is BLT and condiments are one of the ingredients. The sandwich can also be known as a bacon butty, bacon sarnie, rasher sandwich, bacon sanger, piece 'n bacon, bacon cob, bacon barm, or bacon muffin. Bacon sandwiches, which have the variation known as BLT, are popular in the UK. Condiments are used in their preparation and they have many different names including bacon butty, bacon sarnie, rasher sandwich, bacon sanger, piece 'n bacon, bacon cob, bacon barm and bacon muffin. | <Subject> Bacon_sandwich <Predicate> ingredient <Object> Condiment
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Bacon sandwiches are popular in the UK and variations include the BLT. It can also be known as a bacon butty, a bacon sarnie, a rasher sarnie, bacon sanger, piece 'n bacon, bacon cob, bacon barm and bacon muffin. Ketchup can be added to a bacon sandwich. The United Kingdom is home to the bacon sandwich, which sometimes contains ketchup and is a variation of the BLT. Other names for the bacon sandwich include: bacon butty, bacon sarnie, rasher sandwich, bacon sanger, piece 'n bacon, bacon cob, bacon barm, or bacon muffin. A bacon sandwich, which contains ketchup, can also be known as a bacon butty, bacon sarnie, rasher sandwich, bacon sanger, piece 'n bacon, bacon cob, bacon barm, or bacon muffin. It comes from the United Kingdom and is a variation of the BLT. | <Subject> Bacon_sandwich <Predicate> alternativeName <Object> Bacon butty bacon sarnie rasher sandwich bacon sanger piece n bacon bacon cob bacon barm bacon muffin
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David Cameron is leader of the United Kingdom, which is home to the bacon sandwich. A variation of the bacon sandwich is the BLT, which is itself a variation of a club sandwich. | <Subject> Bacon_sandwich <Predicate> country <Object> United_Kingdom
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Bacon sandwiches are popular in the UK and the main ingredients in a Bacon sandwich are bread and bacon with ketchup or brown sauce as a condiment. Other names for the sandwich include bacon butty, bacon sarnie, rasher sandwich, bacon sanger, piece 'n bacon, bacon cob, bacon barm, or bacon muffin. The bacon sandwich has different names including: Bacon butty, bacon sarnie, rasher sandwich, bacon sanger, piece 'n bacon, bacon cob, bacon barm and bacon muffin. The dish comes from the United Kingdom and the main ingredients include bread and bacon with ketchup or brown sauce as a condiment. The bacon sandwich, which is popular in the UK, has different names including: Bacon butty, bacon sarnie, rasher sandwich, bacon sanger, piece 'n bacon, bacon cob, bacon barm and bacon muffin. The main ingredients are bread, bacon and a condiment, often ketchup or brown sauce. | <Subject> Bacon_sandwich <Predicate> ingredient <Object> Bacon
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The country that bacon sandwich comes from is the United Kingdom and ingredients include bread, bacon and a condiment, often ketchup or brown sauce. Its various names include Bacon butty, bacon sarnie, rasher sandwich, bacon sanger, piece 'n bacon, bacon cob, bacon barm and bacon muffin. The country that bacon sandwich comes from is the United Kingdom and ingredients include bread and bacon and a condiment, often ketchup or brown sauce. They can also be known as a bacon butty, bacon sarnie, rasher sandwich, bacon sanger, piece 'n bacon, bacon cob, bacon barm, or bacon muffin. Bacon sandwiches are popular in the UK, the main ingredients are bread and bacon with ketchup or brown sauce as a condiment. Other names for the sandwich are the bacon butty, bacon sarnie, rasher sandwich, bacon sanger, piece 'n bacon, bacon cob, bacon barm and bacon muffin. | <Subject> Bacon_sandwich <Predicate> ingredient <Object> Bread
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The bacon sandwich from the UK has different names including: Bacon butty, bacon sarnie, rasher sandwich, bacon sanger, piece 'n bacon, bacon cob, bacon barm and bacon muffin. The main ingredients in a Bacon sandwich are bread and bacon and it is often served with ketchup or brown sauce as a condiment. The Bacon Sandwich, popular in the UK, can also be known as a bacon butty, bacon sarnie, rasher sandwich, bacon sanger, piece 'n bacon, bacon cob, bacon barm, or bacon muffin. The main ingredients of a bacon sandwich are bread and bacon and a condiment, often ketchup or brown sauce. Bacon sandwiches are popular in the UK and its main ingredients are bread and bacon with ketchup or brown sauce as a condiment. The sandwich has different names including: Bacon butty, bacon sarnie, rasher sandwich, bacon sanger, piece 'n bacon, bacon cob, bacon barm and bacon muffin. | <Subject> Bacon_sandwich <Predicate> ingredient <Object> Brown_sauce
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Baked Alaska is from France, where Gerard Larcher and Manuel Valls are leaders. It can also be found in New York. Baked Alaska, famous in New York, is originally from France. The leader of France is either Gérard Larcher and/or Manuel Valls. Baked Alaska comes from New York and also from France where the leaders are Manuel Valls and Gerard Larcher. | <Subject> France <Predicate> leader <Object> Gérard_Larcher
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Two leaders of France are Manuel Valls and Gerard Larcher, the country is also home to baked Alaska which hails from Hong Kong. Baked Alaska is said to have originated in Hong Kong or France. Manuel Valls and Gérard Larcher are leaders of France. Baked Alaska is from both Hong Kong and France. The leaders of the latter country are Manuel Valls and Gerard Larcher. | <Subject> Baked_Alaska <Predicate> region <Object> Hong_Kong
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Baked Alaska is from France and also served in Hong Kong. Carrie Lam is the leader of Hong Kong and Manuel Valls is a leader in France. Baked Alaska hail from France and is found in Hong Kong. France is led by Manuel Valls; Hong Kong, Carrie Lam. | <Subject> Baked_Alaska <Predicate> region <Object> Hong_Kong
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Said to come from France (leader of which is Gérard Larcher), Baked Alaska is served in Hong Kong (Carrie Lam is the leader). Baked Alaska is from the country of France where Gerard Larcher is the leader. Hong Kong also claims to have invented it and the leader there is Carrie Lam. Baked Alaska hails from Hong Kong and France. The leader of Hong Kong is Carrie Lam and the leader of France is Gerard Larcher. | <Subject> Baked_Alaska <Predicate> region <Object> Hong_Kong
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The dessert Baked Alaska comes from France where they speak French. Sandesh is also a dessert, fun fact! Sandesh (confectionery) and Baked Alaska can both be served as a dessert. The latter dish comes from France where the French language is spoken. | <Subject> France <Predicate> language <Object> French_language
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Sandesh is a nice confectionery dessert, as is Baked Alaska. Baked Alaska comes from France, where Gerard Larcher is a leader. Baked Alaska is a dessert from France. The leader of the country is Gerard Larcher and fun fact; Sandesh is also a dessert! Sandesh is a dessert, along with Baked Alaska, which comes from France, where the leader is Gérard Larcher. | <Subject> France <Predicate> leader <Object> Gérard_Larcher
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Baked Alaska is a dessert originates from France and the country's leader is Manuel Valls. Sandesh is a nice confectionery dessert. Sandesh (confectionery) and Baked Alaska can be served as a dessert. The latter dish comes from France where Manuel Valls is the leader. Sandesh (confectionery) and Baked Alaska are both served as desserts. The latter dish comes from France where Manuel Valls is the leader. | <Subject> Dessert <Predicate> dishVariation <Object> Sandesh_(confectionery)
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Desserts include cookies and Baked Alaska which comes from France where French is the national language. Baked Alaska, from France, is a dessert. Cookies are desserts also. French is spoken in France. Baked Alaska and the cookie are desserts, the former originating from France, where French is spoken. | <Subject> France <Predicate> language <Object> French_language
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Baked Alaska is a dessert (as is the cookie), it hails from France where the leader is Gérard Larcher. Cookies and Baked Alaska are types of dessert. The latter is from France where Gerard Larcher is a leader. Baked Alaska and cookies are considered desserts. Baked Alaska originates from Gerard Larcher led France. | <Subject> France <Predicate> leader <Object> Gérard_Larcher
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Baked Alaska, from France, and cookies are types of desserts. Manuel Valls leads France. Baked Alaska is a type of dessert from France, a country where Manuel Valls is a leader. Cookies are also a type of dessert. Both Baked Alaska and the cookie are desserts. Baked Alaska comes from France, where Manuel Valls is a leader. | <Subject> France <Predicate> leader <Object> Manuel_Valls
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Two types of dessert are cookies and Baked Alaska. The latter is a dish from the United States where Native Americans are one of the ethnic groups. A cookie is a dessert and so is a Baked Alaska, which comes from the United States, where Native Americans are an ethnic group. | <Subject> Baked_Alaska <Predicate> country <Object> United_States
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Sandesh (confectionery) and Baked Alaska are types of desserts. The later comes from the U.S. African Americans are an ethnic group in that country. Baked Alaska is a dessert found in the USA. African Americans are an ethnic group there, and Sandesh is another dessert. Sandesh is a dessert, as is Baked Alaska, which can be found in the US, where African Americans are an ethnic group. | <Subject> Baked_Alaska <Predicate> country <Object> United_States
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Baked Alaska is a dessert as is sandesh. It is found in the U.S., one of whose native groups are the Native Americans. Baked Alaska (from the U.S.) is a dessert. Native Americans are an ethnic group in the U.S. Sandesh (confectionery) is a dish that can be served as a dessert. Baked Alaska is a dish from the United States and sandesh is a dessert. Native Americans in the U.S. are one of the ethnic groups of the country. | <Subject> Baked_Alaska <Predicate> country <Object> United_States
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Baked Alaska is from either France, the United States or China. Meringue, ice cream, sponge cake or Christmas pudding are the main ingredients. The dish is enjoyed in Paris, New York, and Hong Kong. The dessert Baked Alaska, thought to have originated in the United States, France or China, include the ingredients meringue, ice cream and sponge cake (or Christmas pudding). The dish is popular in Paris, New York and Hong Kong. | <Subject> Baked_Alaska <Predicate> ingredient <Object> Ice_cream
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Meringue, ice cream, sponge cake or Christmas pudding are main ingredients in Baked Alaska, which can be found in Hong Kong, New York and Paris and is said to have originated in France, the United States or China. | <Subject> Baked_Alaska <Predicate> ingredient <Object> Sponge_cake
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Baked Alaska is either from France or New York. The main ingredients are meringue, ice cream and sponge cake (or Christmas pudding). Baked Alaska (New York and France) contains: sponge cake, (aka Christmas Pudding), meringue and ice cream. | <Subject> Baked_Alaska <Predicate> ingredient <Object> Sponge_cake
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Baked Alaska, a dish originating in China, is also popular in Paris, New York and Hong Kong. Its main ingredients include meringue, ice cream, sponge cake or Christmas pudding. Hong Kong, China, New York or Paris are the regions where Baked Alaska is found. The main ingredients of a Baked Alaska are meringue, ice cream and sponge cake (or Christmas pudding). The main ingredients of Baked Alaska are Meringue, ice cream, and sponge cake or Christmas pudding. The dish comes from either Paris, New York, Hong Kong or China. | <Subject> Baked_Alaska <Predicate> ingredient <Object> Ice_cream
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Baked Alaska comes from either Paris, New York or Hong Kong and is enjoyed in China. The main ingredients of a Baked Alaska are meringue, ice cream and sponge cake (or Christmas pudding). The main ingredients of Baked Alaska are meringue, ice cream, sponge cake or Christmas pudding. The dish comes from China and is popular in Paris, New York and Hong Kong. | <Subject> Baked_Alaska <Predicate> ingredient <Object> Meringue
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France, United States and Hong Kong, China all claim to have invented Baked Alaska. Meringue, ice cream, sponge cake or Christmas pudding are main ingredients in baked Alaska. Baked Alaska contains: Christmas pudding (sponge cake), ice cream and meringue. It has origins in either France, China (Hong Kong) or the United States. | <Subject> Baked_Alaska <Predicate> ingredient <Object> Christmas_pudding
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Baked Alaska is served in the region of Hong Kong. This is thought to have originated in the United States, France or China. The main ingredients of Baked Alaska are meringue, ice cream, sponge cake or Christmas pudding. Baked Alaska is served in the region of Hong Kong and is from France, the U.S. or China. Its main ingredients are meringue, ice cream, sponge cake or Christmas pudding. Baked Alaska is from France, the United States or China and hails from Hong Kong. Its main ingredients are: meringue, ice cream, sponge cake or Christmas pudding. | <Subject> Baked_Alaska <Predicate> ingredient <Object> Ice_cream
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Baked Alaska, whose main ingredients include Meringue, ice-cream, sponge cake or Christmas pudding, hails from Hong Kong and is thought to originate from the United States, France or China. Meringue, ice cream, sponge cake or Christmas pudding are the main ingredients of Baked Alaska which hails from Hong Kong but the countries of France, United States and China all claim to have invented the dish. | <Subject> Baked_Alaska <Predicate> ingredient <Object> Sponge_cake
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Meringue, ice cream and sponge cake (or Christmas pudding) are the main ingredients in Baked Alaska, which is said to come from Hong Kong and China. Baked Alaska hails from Hong Kong and also found in mainland China, its main ingredients of a Baked Alaska are meringue and sponge cake (or Christmas pudding). Its main ingredient is Ice Cream. Baked Alaska hails from Hong Kong, China. The main ingredients are meringue, ice cream and sponge cake (or Christmas pudding). | <Subject> Baked_Alaska <Predicate> ingredient <Object> Ice_cream
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Baked Alaska can be found in Hong Kong and the U.S. The main ingredients of a Baked Alaska are meringue, ice cream and sponge cake (or Christmas pudding). Baked Alaska hails from Hong Kong and also found in the USA. Meringue, ice cream, sponge cake or Christmas pudding are the main ingredients. Baked Alaska is originates from Hong Kong and the United States. Its main ingredients are meringue, ice cream, sponge cake or Christmas pudding. | <Subject> Baked_Alaska <Predicate> ingredient <Object> Sponge_cake
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The bakewell tart (or pudding) is popular in the Derbyshire Dales area of Derbyshire, it uses fruit preserves (jam). Bakewell tart contains fruit preserves and comes from Derbyshire Dales, Derbyshire. It is a variation of Bakewell pudding. A variant of the Bakewell pudding is the Bakewell tart, a dish from the Derbyshire Dales region of Derbyshire. The ingredients of Bakewell tart include fruit preserve. | <Subject> Bakewell_tart <Predicate> ingredient <Object> Fruit_preserves
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The dessert, Bakewell Pudding, was created in 1820 at the Rutland Arms, Bakewell, in the Derbyshire Dales. A few of its main ingredients are ground almonds, jam, butter, and eggs. Bakewell pudding is a dessert that originates from the Derbyshire Dales. It was created in Rutland Arms, Bakewell, in 1820 and the main ingredients of Bakewell pudding are ground almond, jam, butter, eggs. Bakewell pudding, a dessert, was created in 1820 at the Rutland Arms, Bakewell, in the Derbyshire Dales. The main ingredients are ground almond, jam, butter and eggs. | <Subject> Bakewell_pudding <Predicate> mainIngredient <Object> Ground almond jam butter eggs
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Bakewell pudding, which can be served warm or cold, is from the Derbyshire Dales region. Some main ingredients in it are ground almonds, jam, butter and eggs. A variant of bakewell pudding is bakewell tart. Bakewell pudding (or tart) originates from the Derbyshire Dales. Some main ingredients in Bakewell pudding are ground almonds, jam, butter and eggs and it can be served warm or cold. | <Subject> Bakewell_pudding <Predicate> servingTemperature <Object> Warm (freshly baked) or cold
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Bakewell pudding is from the Derbyshire Dales region, which is part of Derbyshire. Bakewell tart is its variant, but has Frangipane as an ingredient. Bakewell pudding (or tart) originates from the Derbyshire Dales, Derbyshire. It includes frangipane. Bakewell tart contains Frangipane and is a variation of Bakewell pudding that originates from the Derbyshire Dales in Derbyshire. | <Subject> Bakewell_tart <Predicate> ingredient <Object> Frangipane
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Bakewell pudding is a dessert that originates from the Derbyshire Dales that can be served warm or cold. It has the main ingredients of almond, jam, butter and eggs. The dessert Bakewell pudding is from the Derbyshire Dales region. It includes the ingredients ground almonds, jam, butter and eggs and can be served warm or cold. Bakewell pudding is a dessert that can be served warm or cold. It comes from the Derbyshire Dales region and the main ingredients are ground almonds, jam, butter and eggs. | <Subject> Bakewell_pudding <Predicate> served <Object> Warm or cold
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Bakewell pudding was created in Rutland Arms, Bakewell in the Derbyshire Dales region in 1820. Its main ingredients are ground almonds, jam, butter and eggs and can be served warm (freshly baked) or cold. The Bakewell Pudding was created in 1820 at the Rutland Arms in Bakewell, which is in the Derbyshire Dales. Its main ingredients are ground almond, jam, butter, and eggs, and can be served warm (freshly baked), or cold. Bakewell pudding is from the Derbyshire Dales region. It includes ground almonds, jam, butter and eggs and can be served warm or cold. It was created in 1820 at the Rutland Arms, Bakewell. | <Subject> Bakewell_pudding <Predicate> creator <Object> Rutland Arms Bakewell in 1820
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Bakewell pudding originates from the Derbyshire Dales and has ground almond, jam, butter and eggs as main ingredients. It can be served warm (freshly baked) or cold. Bakewell pudding originates from the Derbyshire Dales and can be served either warm or cold. The main ingredients are ground almond, jam, butter, eggs. | <Subject> Bakewell_pudding <Predicate> served <Object> Warm or cold
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A dessert, Bakewell pudding has ground almond, jam, butter and eggs as main ingredients. Originating from the Derbyshire Dales, it can be served warm (freshly baked) or cold. Served hot or cold, the dessert Bakewell pudding is from the Derbyshire Dales region. Some main ingredients are ground almonds, jam, butter and eggs. Bakewell pudding is a dessert served fresh and warm, or cold. It contains: ground almonds, jam, butter and eggs and originates from Derbyshire Dales. | <Subject> Bakewell_pudding <Predicate> mainIngredient <Object> Ground almond jam butter eggs
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The frangipane-based dessert Bakewell pudding (or tart) originates from the Derbyshire Dales where Patrick McLoughlin is a leader. Bakewell pudding originates from the Derbyshire Dales where Patrick McLoughlin is a leader. Bakewell tart is a variation of the dessert and one of its ingredients is frangipane. | <Subject> Bakewell_tart <Predicate> ingredient <Object> Frangipane
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Bakewell tart contains fruit preserves and is a variation of bakewell pudding from the Derbyshire Dales region led by Patrick McLoughlin. Bakwell tart (variant of a bakewell pudding) includes fruit preserves. The pudding hails from Patrick McLoughlin led Derbyshire Dales. | <Subject> Bakewell_tart <Predicate> ingredient <Object> Fruit_preserves
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Bakewell tart is made from shortcrust pastry and is a variation of Bakewell pudding. Both are from the Derbyshire Dales where Patrick McLoughlin is a leader. Bakewell pudding (also known as a Bakewell tart) originates from the Derbyshire Dales where Patrick McLoughlin is the leader. Shortcrust pastry is a main ingredient. Bakewell tart is a variation of Bakewell pudding which originates in the Derbyshire Dales where Patrick McLoughlin is a leader. One of the ingredients in the dish is shortcrust pastry. | <Subject> Bakewell_tart <Predicate> ingredient <Object> Shortcrust_pastry
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Bakewell pudding is a dessert created in Rutland Arms, Bakewell, in 1820. It is made of ground almond, jam, butter and eggs and can be served warm (freshly baked) or cold. Bakewell pudding is a dessert that can be served warm (freshly baked) or cold. It was created in 1820 at the Rutland Arms, Bakewell. Its main ingredients are ground almonds, jam, butter and eggs. Bakewell pudding is a dessert that can be served warm (freshly baked) or cold and was created in 1820 at the Rutland Arms, Bakewell. The main ingredients of a Bakewell pudding are ground almonds, jam, butter and eggs. | <Subject> Bakewell_pudding <Predicate> mainIngredient <Object> Ground almond jam butter eggs
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Bakso is popular in the Indonesian region and also in the neighbouring Southeast Asian countries and its ingredients are ground beef, tapioca, noodle, rice vermicelli, beef broth, kailan, celery, salted vegetables and fried shallots. Bakso comes from Indonesia, and is traditional dish throughout the whole of Indonesia and is popular in neighbouring Southeast Asian countries too. Its ingredients are ground beef, tapioca, noodle, rice vermicelli, beef broth, kailan, celery, salted vegetables and fried shallots. Bakso comes from Indonesia and is popular all over Southeastern Asian countries. The main ingredients are ground beef, tapioca, noodle, rice vermicelli, beef broth, kailan, celery, salted vegetables and fried shallots. | <Subject> Bakso <Predicate> ingredient <Object> Celery
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Bakso is a traditional dish throughout the whole of Indonesia, its country of origin, and is popular in neighbouring Southeast Asian countries too, its ingredients are ground beef, tapioca, noodle, rice vermicelli, beef broth, kailan, celery, salted vegetables, and fried shallots. It also contains noodles. Bakso, a dish that originates from Indonesia, contains noodles. It contains ground beef, tapioca, rice vermicelli, beef broth, kailan, celery, salted vegetables, and fried shallots. It is a popular dish in Indonesia, and also neighbouring Southeast Asian countries. Bakso comes from Indonesia and is popular in neighbouring Southeast Asian countries. The main ingredients of Bakso are ground beef, tapioca, noodle, rice vermicelli, beef broth, kailan, celery, salted vegetables and fried shallots. | <Subject> Bakso <Predicate> region <Object> Nationwide in Indonesia also popular in neighboring Southeast Asian countries
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Bakso is a food dish from the Country of Indonesia. It is made of ground beef, tapioca, noodle, rice vermicelli, beef broth, kailan, celery, salted vegetables, and fried shallots. Bakso is a food found in Indonesia, the ingredients include ground beef, tapioca, noodle, rice vermicelli, beef broth, kailan, celery, salted vegetables and fried shallots. Bakso, with the main ingredients ground beef, tapioca, noodle, rice vermicelli, beef broth, kailan, celery, salted vegetables and fried shallots, is a dish that comes from the country of Indonesia. | <Subject> Bakso <Predicate> ingredient <Object> Celery
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Bakso is dish from the Chinese cuisine which is found in Indonesia. The main ingredients of bakso are ground beef, tapioca, noodle, rice vermicelli, beef broth, kailan, celery, salted vegetables and fried shallots. Bakso is a dish of Chinese cuisine found in Indonesia and is made from ground beef, tapioca, noodle, rice vermicelli, beef broth, kailan, celery, salted vegetables, and fried shallots. | <Subject> Bakso <Predicate> country <Object> Chinese_cuisine
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Bakso is a food found in Indonesia. It includes ground beef, tapioca, noodle, rice vermicelli, beef broth, kailan, celery, salted vegetables and fried shallots. Bakso is a dish found in the country of Indonesia and contains the main ingredients ground beef, tapioca, noodle, rice vermicelli, beef broth, kailan, celery, salted vegetables, and fried shallots. Ground beef, tapioca, noodle, rice vermicelli, beef broth, kailan, celery, salted vegetables, and fried shallots are main ingredients in the Indonesian food of Bakso. | <Subject> Bakso <Predicate> mainIngredient <Object> Ground beef tapioca noodle rice vermicelli beef broth kailan celery salted vegetables fried shallots
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Bakso is food found in Indonesia and China. The main ingredients of Bakso are ground beef, tapioca, noodle, rice vermicelli, beef broth, kailan, celery, salted vegetables and fried shallots. Chinese and Indonesian dish Bakso contains: ground beef, tapioca, noodle, rice vermicelli, beef broth, kailan, celery, salted vegetables and fried shallots. | <Subject> Bakso <Predicate> country <Object> Chinese_cuisine
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Bakso is a dish of Chinese cuisine found in Indonesia and includes the ingredients ground beef, tapioca, noodle, rice vermicelli, beef broth, kailan, celery, salted vegetables, and fried shallots. | <Subject> Bakso <Predicate> ingredient <Object> Celery
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Bakso is made in China and is found in Indonesia. The main ingredients are ground beef, tapioca, noodle, rice vermicelli, beef broth, kailan, celery, salted vegetables, and fried shallots. | <Subject> Bakso <Predicate> ingredient <Object> Vermicelli
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Found in, and from, Indonesia is the dish Bakso. The main ingredients of which are ground beef, tapioca, noodle, rice vermicelli, beef broth, kailan, celery, salted vegetables and fried shallots. Bakso is food that originates from Indonesia, Ground beef, tapioca, noodle, rice vermicelli, beef broth, kailan, celery, salted vegetables, fried shallots are the main ingredients of Bakso, Vermicelli is also an ingredient of Bakso. Bakso is food found in Indonesia, it includes ground beef, tapioca, Vermicelli noodles, rice vermicelli, beef broth, kailan, celery, salted vegetables and fried shallots. | <Subject> Bakso <Predicate> ingredient <Object> Vermicelli
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The Colombian dish, Bandeja paisa, is from the Antioquia Department region, and includes avocado which is part of the Lauraceae family. Avocado, part of the Lauraceae family, is one of the ingredients of Bandeja paisa, a typical Colombian dish from the Antioquia Department region. Bandeja paisa is a dish from the Antioquia Department region of Colombia. Avocado, which is part of the Lauraceae family, is one of the ingredients. | <Subject> Bandeja_paisa <Predicate> region <Object> Antioquia_Department
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A typical Colombian cuisine is bandeja paisa of which the avocado is one ingredient. The avocado plant belongs to the Lauraceae family while bandeja paisa is from the Paisa region. Bandeja paisa is a traditional dish from the Paisa region, Colombia. It includes Avocado, part of the Lauraceae family. | <Subject> Bandeja_paisa <Predicate> region <Object> Paisa_Region
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Bandeja paisa is a Colombian dish that comes from the Antioquia Department region. It contains red beans, pork belly, white rice, ground meat, chicharon, fried egg. plantain (patacones), chorizo, arepa, hogao sauce, black pudding (morcilla), avocado and lemon. Bandeja paisa is a dish from the Antioquia Department region and part of the Colombian cuisine. The main ingredients of the dish are: red beans, pork belly, white rice, ground meat, chicharon, fried egg, plantain (patacones), chorizo, arepa, hogao sauce, black pudding (morcilla), avocado and lemon. | <Subject> Bandeja_paisa <Predicate> country <Object> Colombian_cuisine
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Bandeja paisa is from the Paisa region and part of the Colombian cuisine. The main ingredients of Bandeja paisa are: red beans, pork belly, white rice, ground meat, chicharon, fried egg, plantain (patacones), chorizo, arepa, hogao sauce, black pudding (morcilla), avocado and lemon". Bandeja paisa is a typical Colombian dish from the Paisa region. The main ingredients are avocado, red beans, pork belly, white rice, ground meat, chicharon, fried egg, plantain (patacones), chorizo, arepa, hogao sauce, black pudding (morcilla), and lemon. | <Subject> Bandeja_paisa <Predicate> country <Object> Colombian_cuisine
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Bandeja paisa originates from the Paisa region and part of the Colombian cuisine. The main ingredients of he food are red beans, pork belly, white rice, ground meat, chicharon, fried egg, plantain (patacones), chorizo, arepa, hogao sauce, black pudding (morcilla), avocado and lemon. Bandeja paisa comes from the Paisa region of Colombia. The main ingredients of the dish are: red beans, pork belly, white rice, ground meat, chicharon, fried egg, plantain (patacones), chorizo, arepa, hogao sauce, black pudding (morcilla), avocado and lemon. Bandeja paisa is a Colombian dish from the Paisa region and the main ingredients are: red beans, pork belly, white rice, ground meat, chicharon, fried egg, cooking plantain (patacones), chorizo, arepa, hogao sauce, black pudding (morcilla), avocado and lemon. | <Subject> Bandeja_paisa <Predicate> country <Object> Colombian_cuisine
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Bandeja paisa is a typical colombian cuisine from the Antioquia department region. The main ingredients are red beans, pork belly, white rice, ground meat, chicharon, fried egg, plantain (patacones), chorizo, arepa, hogao sauce, black pudding (morcilla), avocado and lemon. | <Subject> Bandeja_paisa <Predicate> country <Object> Colombian_cuisine
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Bandeja paisa, a dish containing ground meat, is part of Colombian cuisine and from the Paisa region. The main ingredients are red beans, pork belly, white rice, ground meat, chicharon, fried egg, plantain (patacones), chorizo, arepa, hogao sauce, black pudding (morcilla), avocado and lemon. Bandeja paisa is a typical Colombian cuisine from the Paisa region. The main ingredients are red beans, pork belly, white rice, ground meat, chicharon, fried egg, plantain (patacones), chorizo, arepa, hogao sauce, black pudding (morcilla), avocado, and lemon. Bandeja paisa comes from the Paisa region of Colombia. It is made with red beans, pork belly, white rice, ground meat, chicharon, fried egg, plantain (patacones), chorizo, arepa, hogao sauce, black pudding (morcilla), avocado and lemon. | <Subject> Bandeja_paisa <Predicate> country <Object> Colombian_cuisine
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Lemon, part of the rutaceae family, is an ingredient in Bandeja paisa, a dish from the Antioquia Department region in Colombia. Bandeja paisa comes from the Antioquia Department region of Colombia. One of the ingredients is lemon, which belongs to the rutaceae family. Bandeja paisa comes from the Antioquia Department in Colombia. One of the ingredient is lemon which is a member of the Rutaceae family. | <Subject> Bandeja_paisa <Predicate> region <Object> Antioquia_Department
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Bandeja paisa comes from the Antioquia Department region in Colombia. The dish dish contains lemon, which is a fruit from the Citrus family. Antioquia Department, Colombia, is the regions where Bandeja paisa comes from. It includes lemon (from the Citrus genus). Lemon (of the Citrus genus) is an ingredient in Bandeja paisa which hails from Antioquia Department in Colombia. | <Subject> Bandeja_paisa <Predicate> region <Object> Antioquia_Department
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Bandeja paisa is found in the Antioquia Department in Colombia. The main ingredients of Bandeja paisa are red beans, pork belly, white rice, ground meat, chicharon, fried egg, plantain (patacones), chorizo, arepa, hogao sauce, black pudding (morcilla), avocado and lemon. Antioquia Department is the region of Colombia where Bandeja paisa comes from. The main ingredients are red beans, pork belly, white rice, ground meat, chicharon, fried egg, plantain (patacones), chorizo, arepa, hogao sauce, black pudding (morcilla), avocado and lemon. Bandeja paisa is a Colombian dish from the Antioquia Department region. The main ingredients are red beans, pork belly, white rice, ground meat, chicharon, fried egg, plantain (patacones), chorizo, arepa, hogao sauce, black pudding (morcilla), avocado and lemon. | <Subject> Bandeja_paisa <Predicate> country <Object> Colombian_cuisine
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Bandeja paisa comes from the Paisa region and part of the Colombian cuisine. The main ingredients of the food are: red beans, pork belly, white rice, ground meat, chicharon, fried egg, plantain (patacones), chorizo, arepa, hogao sauce, black pudding (morcilla), avocado and lemon. The main ingredients of Colombian dish Bandeja paisa are red beans, pork belly, white rice, ground meat, chicharon, fried egg, plantain (patacones), chorizo, arepa, hogao sauce, black pudding (morcilla), avocado and lemon. The dish originates from the Paisa region. The main ingredients of Colombian dish Bandeja paisa are: red beans, pork belly, white rice, ground meat, chicharon, fried egg, plantain (patacones), chorizo, arepa, hogao sauce, black pudding (morcilla), avocado and lemon. The dish hails from the Paisa region. | <Subject> Bandeja_paisa <Predicate> country <Object> Colombian_cuisine
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Lemons (part of the rutaceae family.) are an ingredient in Bandeja paisa, a dish from the Antioquia Department in Colombia. Bandeja paisa originates from the Antioquia region of Colombia. One of its ingredients is lemon which belongs to the rutaceae family. Lemon (part of the rutaceae family), is an ingredient of Bandeja paisa, a typical Colombian dish from the Antioquia Department. | <Subject> Bandeja_paisa <Predicate> region <Object> Antioquia_Department
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Bandeja paisa is from the Paisa region and it is typical Colombian cuisine. Lemon is an ingredient in Bandeja paisa. Lemon belongs to the rutaceae family. Lemon, part of the rutaceae family, is in Bandeja paisa, a Colombian dish which originates from the Paisa region. Bandeja paisa comes from the Paisa region of Colombia and is typical of the country's cuisine. It contains lemons which are members of the rutaceae family of plants. | <Subject> Bandeja_paisa <Predicate> region <Object> Paisa_Region
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Bandeja paisa is found in the Antioquia Department of Colombia. The main ingredients are red beans, pork belly, white rice, ground meat, chicharon, fried egg, plantain (patacones), chorizo, arepa, hogao sauce, black pudding (morcilla), avocado and lemon. Bandeja paisa originates from the Antioquia Department in Colombia. The dish's main ingredients are: red beans, pork belly, white rice, ground meat, chicharron, fried egg, plantain (patacones), chorizo, arepa, hogao sauce, black pudding (morcilla), avocado and lemon. The main ingredients of Bandeja paisa are: red beans, pork belly, white rice, ground meat, chicharon, fried egg, plantain (patacones), chorizo, arepa, hogao sauce, black pudding (morcilla), avocado and lemon. The dish is part of Colombian cuisine from the Antioquia Department. | <Subject> Bandeja_paisa <Predicate> country <Object> Colombian_cuisine
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The main ingredients of Bandeja paisa are red beans, pork belly, white rice, ground meat, chicharon, fried egg, plantain (patacones), chorizo, arepa, hogao sauce, black pudding (morcilla), avocado and lemon. The dish is part of Colombian cuisine and comes from the Antioquia department. Bandeja paisa has the ingredients: hogao sauce, red beans, pork belly, white rice, ground meat, chicharon, fried egg, plantain, chorizo, arepa, morcilla, avocado and lemon. It is a Colombian dish and is known in the Antioquia Department. | <Subject> Bandeja_paisa <Predicate> ingredient <Object> Hogao
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Bandeja Paisa is from the Paisa region. It is a typical Colombian cuisine. The main ingredients of Bandeja paisa are red beans, pork belly, white rice, ground meat, chicharon, fried egg, plantain (patacones), chorizo, arepa, hogao sauce, black pudding (morcilla), avocado and lemon. Bandeja paisa originates from the Paisa region of Colombia. The main ingredients are: red beans, pork belly, white rice, ground meat, chicharon, fried egg, plantain (patacones), chorizo, arepa, hogao sauce, black pudding (morcilla), avocado and lemon. Bandeja paisa originates from the Paisa region, Colombia. The main ingredients are red beans, pork belly, white rice, ground meat, chicharon, fried egg, plantain (patacones), chorizo, arepa, hogao sauce, black pudding (morcilla), avocado and lemon. | <Subject> Bandeja_paisa <Predicate> ingredient <Object> Pork_belly
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The Colombian dish, Bandeja paisa, originates from the Paisa region. Its main ingredients include red beans, pork belly, white rice, ground meat, chicharrón, fried egg, plantain (patacones), chorizo, arepa, hogao sauce, black pudding (morcilla), avocado and lemon. The main ingredients of Bandeja paisa, a dish from the Paisa region of Colombia, are: red beans, pork belly, white rice, ground meat, chicharrón, fried egg, plantain (patacones), chorizo, arepa, hogao sauce, black pudding (morcilla), avocado and lemon. | <Subject> Bandeja_paisa <Predicate> country <Object> Colombian_cuisine
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Bandeja paisa is from the Paisa region, Colombia. The main ingredients are: red beans, pork belly, white rice, ground meat, chicharon, fried egg, plantain (patacones), chorizo, arepa, hogao sauce, black pudding (morcilla), avocado and lemon. Bandeja paisa is from the Paisa region of Colombia. It includes red beans, pork belly, white rice, ground meat, chicharon, fried egg, plantain (patacones), chorizo, arepa, hogao sauce, black pudding (morcilla), avocado and lemon. The main ingredients of Bandeja paisa are: red beans, pork belly, white rice, ground meat, chicharon, fried egg, plantain (patacones), chorizo, arepa, hogao sauce, black pudding (morcilla), avocado and lemon. The dish originates from the Paisa region of Colombia. | <Subject> Bandeja_paisa <Predicate> country <Object> Colombian_cuisine
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Barny cakes can be found in France whose leaders are Claude Bartolone and Manuel Valls. French is spoken there. Barny cakes can be found in France, where French is spoken and Manuel Valls and Claude Bartolone are leaders. | <Subject> France <Predicate> leader <Object> Manuel_Valls
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Barny Cakes come from France where French is spoken and François Hollande and/or Claude Bartolone are the leader. Barny cakes can be found in France where the language is French and leaders include Claude Bartolone and Francois Hollande. Barny cakes come from France, where Francois Hollande and Claude Bartolone are leaders and the language spoken is French. | <Subject> France <Predicate> leader <Object> Claude_Bartolone
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Barny cakes can be found in France where they speak French. Either François Hollande or Manuel Valls is the leader of France. Barny cakes come from France where the French language is spoken. The leaders of the country are Francois Hollande and Manuel Valls. Barny cakes are found in France where the French language is spoken and the leaders are Francois Hollande and Manuel Valls. | <Subject> France <Predicate> leader <Object> Manuel_Valls
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The French language is spoken in France where Barny cakes are found and the leaders are Gerard Larcher and Claude Bartolone. Barny cakes can be found in France where the leaders are Gerard Larcher and Claude Bartolone and the French language is spoken. Barny cakes are found in France where the French speaking people are led by Gerard Larcher and Claude Bartolone. | <Subject> France <Predicate> leader <Object> Claude_Bartolone
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Barny cakes can be found in France where French is spoken and leaders include Gérard Larcher and Manuel Valls. Barny cakes come from France where the leaders are Gerard Larcher and Manuel Valls and French is the language spoken. Barny cakes are found in France where the French language is spoken and the leaders are Gerard Larcher and Manuel Valls. | <Subject> France <Predicate> leader <Object> Manuel_Valls
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Barny cakes can be made with apple. They contain 1.8g of protein, 4.8 g of fat and 18 grams of carbohydrate. Barny cakes, made with apple, contain 1.8g of protein, 18.0g of carbohydrates and 4.8 g of fat. | <Subject> Barny_Cakes <Predicate> fat <Object> 4.8 g
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Barny Cakes can be chocolate flavoured. It contains 1.8 g of protein, 18 grams of carbs and 4.8 g of fat. Barny cakes, which can be chocolate flavoured, contain 1.8g of protein, 4.8g of fat and 18g of carbohydrates. | <Subject> Barny_Cakes <Predicate> fat <Object> 4.8 g
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Barny Cakes can include milk and contain 1.8g of protein, 4.8g of fat and 18.0g of carbohydrates. Barny cakes have a dish variation that uses milk in the recipe. The nutritional value of the Barny cake includes the following: 1.8g protein, 18.00g carbohydrates and 4.8g of fat. Barny cakes have 1.8g protein, 4.8g fat and 18g carbohydrates. One variation of the dish uses milk in the recipe. | <Subject> Barny_Cakes <Predicate> carbohydrate <Object> 18.0 g
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One of the variations of Barny Cakes is with Strawberry flavour. They contain 1.8g of protein, 4.8 g of fat and 18 grams of carbs. Strawberries can be added to barny cakes that contain 1.8 g of protein, 4.8 g of fat and 18 grams of carbs. Barny Cakes can include strawberries and contain 1.8 g of protein, 18.0g of carbohydrates and 4.8g fat. | <Subject> Barny_Cakes <Predicate> carbohydrate <Object> 18.0 g
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Batagor comes from the country of Indonesia. It is a variation of Siomay and Shumai (which include Shiitake mushrooms). Batagor and Siomay can be found in Indonesia. They are the variations of Shumai which contains Shiitake. | <Subject> Batagor <Predicate> dishVariation <Object> Shumai
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Batagor is found in Indonesia, it is a variation on the dish Siomay/Shumai and includes peanut sauce. Batagor is a dish found in Indonesia, it includes peanut sauce. Siomay and Shumai are variations of the same dish. The Indonesian dish Batagor and the dish Shumai are variations of the dish Siomay, which contains peanut sauce. | <Subject> Siomay <Predicate> ingredient <Object> Peanut_sauce
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Batagor (from Indonesia) Shumai and Siomay are variations of the same dish. An ingredient of Siomay is peanut sauce. Batagor (Indonesia), a variant on Shumai and Siomay, contains peanut sauce. | <Subject> Batagor <Predicate> dishVariation <Object> Shumai
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Batagor, a variation of Shumai, comes from the country of Indonesia, it consists of a fried fish dumpling with tofu and vegetables in peanut sauce. Batagor comes from Indonesia and is a variation of Shumai. It contains a fried fish dumpling with tofu and vegetables in peanut sauce. Batagor, which is a variation of Shumai, is found in Indonesia. The main ingredients are fried fish dumpling with tofu and vegetables in peanut sauce. | <Subject> Batagor <Predicate> mainIngredient <Object> fried fish dumpling with tofu and vegetables in peanut sauce
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Batagor comes from the country of Indonesia. It is made using fried fish dumpling with tofu and vegetables in peanut sauce and should be served "hot". Batagor contains: fried fish dumpling, tofu, vegetables and peanut sauce. Its is served hot and originates from Indonesia. | <Subject> Batagor <Predicate> servingTemperature <Object> hot
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Batagor contains peanut sauce and is found in the country of Indonesia. Shumai and Siomay are variations on the dish. Batagor, a variation of Shumai (a variation of Siomay), contains peanut sauce and is from Indonesia. Batagor is a variant of Shumai and Siomay, an Indonesian dish containing peanut sauce. | <Subject> Batagor <Predicate> dishVariation <Object> Shumai
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Batagor is a food originates from Indonesia. Its variations are Shumai and Siomay, which contains peanut sauce among its ingredients. | <Subject> Batagor <Predicate> dishVariation <Object> Shumai
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Batagor is a variation of the Siomay dish, as is the Chinese dish Shumai which includes Shiitake. Batagor, Siomay and Shumai are all variations of the same dish. Shumai contains shiitake and comes from China. | <Subject> Shumai <Predicate> country <Object> China
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Peanut sauce is an ingredient of batagor. Batagor(found in Indonesia), Shumai, and Siomay, are variations of the same dish. Peanut sauce is an ingredient of batagor which is a variation of Shumai or Siomay and hails from Indonesia. | <Subject> Batagor <Predicate> country <Object> Indonesia
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Batchoy is a soup eaten in the Philippines. The main ingredients of Batchoy are noodles, pork organs, vegetables, chicken, shrimp, beef. Philippines is the country Batchoy comes from. The ingredients of this soup dish include noodles, pork organs, vegetables, chicken, shrimp and beef. The main ingredients of batchoy are noodles, pork organs, vegetables, chicken, shrimp, and beef. It is a type of soup and is eaten in the Philippines. | <Subject> Batchoy <Predicate> ingredient <Object> Beef
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Batchoy is originates from the Philippines and served as a soup. Its main ingredients are noodles, pork organs, vegetables, chicken, shrimp and beef. Batchoy, a soup course, contains the ingredients noodles, pork organs, vegetables, chicken, shrimp and beef and originates in the Philippines. Batchoy is a soup dish from the Philippines and is made of noodles, pork organs, vegetables, chicken, shrimp and beef. | <Subject> Batchoy <Predicate> ingredient <Object> Noodle
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Batchoy is served as a soup course in the Philippines. Its main ingredients are noodles, pork organs, vegetables, chicken, shrimp and beef. The soup Batchoy is eaten in the Philippines. The main ingredients are noodles, pork organs, vegetables, chicken, shrimp, and beef. Batchoy is a type of soup from the Philippines and includes the main ingredients noodles, pork organs, vegetables, chicken, shrimp and beef. | <Subject> Batchoy <Predicate> ingredient <Object> Shrimp
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Batchoy originated from the region of La Paz, Iloilo City, Philippines. The main ingredients are noodles, pork organs, vegetables, chicken, shrimp, and beef. Batchoy is a food found in La Paz, Iloilo City, Philippines. The main ingredients are noodles, pork organs, vegetables, chicken, shrimp and beef. Batchoy is a food found in La Paz, Iloilo City, Philippines. The main ingredients are noodles, pork organs, vegetables, chicken, shrimp, and beef. | <Subject> Batchoy <Predicate> region <Object> La_Paz_Iloilo_City
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The main ingredients of Batchoy, which is from the Philippines, are noodles, pork organs, vegetables, chicken, shrimp and beef. Batchoy originated from the region of La Paz, Iloilo City. Batchoy originated from the region of La Paz, Iloilo City, Philippines. The main ingredients of Batchoy are noodles, pork organs, vegetables, chicken, shrimp and beef. Batchoy originated from the region of La Paz, Iloilo City, Philippines. The main ingredients are noodles, pork organs, vegetables, chicken, shrimp, and beef. | <Subject> Batchoy <Predicate> region <Object> La_Paz_Iloilo_City
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La Paz, Iloilo City, Philippines is the home of Batchoy. The main ingredients of batchoy are noodles, pork organs, vegetables, chicken, shrimp, and beef. Batchoy is a food found in La Paz, Iloilo City, Philippines. The main ingredients of Batchoy are noodles, pork organs, vegetables, chicken, shrimp, beef. | <Subject> Batchoy <Predicate> region <Object> La_Paz_Iloilo_City
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