RecipeId int64 39 541k | Name stringlengths 2 88 | Instructions stringlengths 0 11.5k | Ingredients stringlengths 2 532 |
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472,570 | Peanut Butter Bacon Truffles | Fry bacon in a pan over medium heat until very crispy.Remove to a paper towel lined plate to drain well. Transfer bacon to a food processor along with the 4 tsp sugar and peanuts.Grind to a medium-fine texture.Transfer to a bowl and add the peanut butter and salt to taste.Taste the mixture; you may want to add more sug... | bacon raw sugar sea salt |
423,406 | Red Fruit Soup (Norway) | Put the fruit sugar and water in a pan. Cook them over a low heat for five minutes until the fruit is soft. Let the fruit cool then use the back of a spoon to push it through a sieve into a bowl. Throw away any bits left in the sieve. Put the cornflour in a cup. Mix it with a tablespoon of the juices from the cooked fr... | berries caster sugar cold water cornflour |
48,509 | Butterscotch Brownie Mix | Layer ingredients in order given in a 1-quart wide-mouth canning jar. Press each layer firmly in place before adding next ingredient. Attach this to the Jar. Butterscotch Brownies 1 Empty jar of brownie mix into large mixing bowl. Use your hands to thoroughly blend mix; 2 Add: 3/4 cup (1 1/2 sticks) butter or margarine... | flaked coconut pecans brown sugar flour baking powder salt |
384,436 | Potato Salad With Corn and Jalapeno Vinaigrette | In a medium bowl whisk together oil vinegar mustard; season with salt and pepper. Whisk in onion and peppers. Meanwhile boil potatoes in salted water until just tender 5-10 minutes; drain and cool. Add potatoes and corn to vinaigrette and toss. | olive oil red wine vinegar Dijon mustard red onion corn |
426,175 | Weight Watchers Italian Turkey Burgers | Coat a grill or grill pan with cooking spray; preheat to medium-high. In a large mixing bowl combine turkey onion garlic fennel seed salt and pepper; form into four 1/2-inch-thick patties. Coat burgers and inside of rolls with cooking spray. Grill burgers for 5 minutes; flip burgers and add rolls to grill. Grill open-f... | lean ground turkey onion garlic fennel seeds table salt black pepper olive oil flavored cooking spray tomatoes basil |
145,823 | Pumpkin Cobbler | In a mixing bowl combine the first 8 ingredients; stir well. Pour mixture into an ungreased 13x9 inch baking pan. Sprinkle cake mix over the top. Drizzle with melted margarine. Bake in a 350° oven for 25 minutes; top with nuts. Bake 15 more minutes. | eggs pumpkin evaporated milk sugar salt ground ginger ground cinnamon vanilla extract margarine |
76,841 | Biscuits | Sift flour salt powder. Add shortening and mix well. Stir in milk with a fork. Turn dough onto floured moulding board. Knead 10 to 20 times. Roll or pat out to 1/2 to 3/4 thickness. Cut. Place on greased baking sheet. Bake in oven at 450 degrees for 12-15 minutes. | flour salt shortening milk baking powder |
6,895 | Toffee Chip Squares | Preheat oven to 350. Cream butter. Add brown sugar and vanilla. Mix well. Add flour an baking powder and mix until well blended. Pat evenly into ungreased 9 x 13 baking pan. Press down flat. Bake 10-15 minutes until golden. Remove from oven and cut while warm into triangles cut from 2 inch squares. Prepare topping. Mel... | butter brown sugar vanilla flour baking powder butter water |
363,113 | Chicken Pesto Pasta Bake | In a large pot of boiling salted water cook the pasta to just short of al dente. Drain the pasta and place in a large mixing bowl. Add the chopped chicken and pesto to the bowl and stir to coat. If adding vegetables add them to the bowl now. Preheat the oven to 350°F. Spray a 9x13 baking dish with cooking spray. In a m... | penne pasta chicken pesto sauce butter flour chicken bouillon cube salt pepper lemon juice parmesan cheese |
160,546 | My Non Alcoholic Pina Coladas | ut the coco lopez ice and pineapple juice into a blender. Blend for 30 seconds (or until your blender breaks up most of the ice). Then add the pineapple chunks and blend for another 10 seconds. Enjoy! | aracter(0 |
495,391 | Grape Cream Pie | Line a glass pie plate with the bottom crust. Sepatate the grapes roughly in half. Place one half into a blender and run on the lowest setting until all grapes are chopped. Mix water 2/3 Celsius sugar lemon juice tapioca pearls cornstarch and whole and blended grapes into a saucepan. Bring to a boil then reduce heat an... | cold water granulated sugar lemon juice tapioca cornstarch green seedless grapes sour cream sugar vanilla extract |
20,675 | Our Family Meatloaf | Preheat oven to 350*. Combine all ingredients. Mix well. Pres firmly into 8in loaf pan. Bake for 1 hr 10 minutes. Drain. Let stand 10 minutes before serving. | ground beef onion salt pepper egg |
225,242 | Parmesan-Crusted Tilapia | Mix garlic powder and lemon pepper. Pat fillets dry with paper towel. Sprinkle season mixture on both sides of fish and place fillets in lightly-oiled baking dish. (I use olive oil spray). Top fillets with finely-grated parmesan. Place thin pat of butter on top. Bake at 350 for about 10 minutes or until cheese is sligh... | garlic powder lemon pepper fresh parmesan cheese butter pepper |
390,784 | Albondigas Soup | For the broth: Combine the beef broth tomatoes parsley onion garlic powder pepper taco sauce and carrots. Bring to a boil then turn down to simmer. For the meatballs: Mix together meatloaf mixture dried minced onion cumin coriander ground Anaheim chilies brown rice eggs milk cornmeal and garlic. Roll in small size meat... | cumin anaheim chili salt pepper brown rice eggs milk garlic cornmeal beef broth diced tomatoes dried parsley onion garlic powder pepper |
237,997 | Oatmeal Shortbread | Preheat oven to 325. Spread oats on a rimmed baking sheet. Toast until fragrant and lightly browned 4-6 minutes. Let cool completely. In food processor combine flour sugar salt and 1/2 cup cooled oats; process until finely ground 1 minute. Add butter. Pulse until mixture is the consistency of coarse meal. Transfer... | old fashioned oats old fashioned oats all-purpose flour confectioners' sugar salt unsalted butter |
481,018 | Mexican Rice (Arroz Blanco) | Put the rice into a bowl and cover with very hot water. Stir once and leave to soak for 10 minutes. Drain rinse in cold water and drain again. Heat the oil in a heavy pan. Give the rice a final shake and stir into the fat. Fry over medium heat for about 5 minutes stirring almost continuously. Add the onion and garlic a... | long grain rice shortening garlic clove cumin sea salt |
113,102 | Mandarin Grilled Pork Steaks | MARINADE: In small mixing bowl stir bouillon cube into boiling water until cube is dissolved; then add remaining ingredients except pork; mix well. Place pork steaks in resealable 1-gallon storage or freezer bag; add marinade and seal bag. Refrigerate at least 2 hours up to overnight turning meat occasionally. Prepare ... | beef bouillon cube boiling water ground ginger salt sugar honey soy sauce |
116,045 | Lentil Barley Stew | Heat the oil in a large heavy pot over medium-low heat. Add the onions and carrots; cook stirring occasionally for about 8 minutes. Add the garlic and cook for 2 more minutes. Add the cumin and cook for 1 more minute. Add the lentils broth tomatoes with juices brown sugar and cinnamon stick. Bring to a boil reduce heat... | olive oil onion carrots garlic ground cumin dried lentils vegetable broth plum tomatoes brown sugar cinnamon stick pearl barley flat leaf parsley |
319,871 | Chewy-Ewwy Granola Energy Bar | Preheat oven to 350ºF and prepare a cookie sheet either use a non-stick or spray a traditional sheet with non-stick spray. Mash bananas in peel and set aside. This lets the natural sugars develop. Mix dry ingredients in a large bowl. First toss oats oat bran whole wheat flour ground almonds cinnamon and salt. Add bro... | oats whole wheat flour cinnamon kosher salt brown sugar sunflower seeds flax seed dried cranberries bananas vanilla extract |
171,314 | Arni Kleftiko (Rebel Lamb) | Preheat oven to 325°F. In a large bowl combine all ingredients together and toss well with scrupulously clean hands until everything is well-coated. Season generously with pepper but go a little easier on the salt than you normally would cause the cheese will also lend its salt to the finished dish. If you have a larg... | leg of lamb shoulder lamb chops onion tomatoes plum tomato garlic cloves fresh oregano dried oregano fresh spearmint dried spearmint potatoes carrot red wine extra virgin olive oil |
217,134 | Dill Tuna Fish Sandwich | Drain tuna. Mix with mayo and dill. Put on toasted bread with a slice of cheese and you're good to go! | albacore tuna in water mayonnaise dried dill weed |
407,659 | (Un)refried Beans | In a large soup pot saute the onions in the olive oil over medium-high heat until the onions are soft. Stir in the chili powder cumin salt and cayenne powder and continue sauteing for 1 minute or so - just until the spices are fragrant. Add the beans oregano and 1 to 2 cups water (depending on how thick or thin you lik... | dried pinto beans olive oil onions chili powder cumin salt cayenne powder oregano water vegetable bouillon granules vegetable bouillon cubes |
110,549 | Commander Salad | In a blender add all dressing ingredients and blend for about 10 to 15 seconds. Chill in refrigerator until ready to dress the salad. When ready to plate the salad add all salad ingredients to a large bowl. Drizzle dressing over salad and toss to coat. Finish with fresh black pepper and parmesan cheese. | head romaine lettuce bacon parmesan cheese salt pepper olive oil egg red wine vinegar onions parmesan cheese salt pepper |
44,566 | jam buns | Combine dry ingredients. Use pastry cutter to cut in butter until butter is in pea size pieces. In a separate bowl combine eggs milk and vanilla. Beat lightly. Add to dry ingredients and mix until it's a soft dough. Roll out dough on lightly floured board and cut into 8 squares. Place heaping teaspoon of jam in the cen... | flour baking powder sugar salt butter egg milk vanilla |
230,836 | Titus Chan's Char Siu Bao | To make dough: Dissolve sugar in warm water (water should be as hot as your finger can stand to touch). Add yeast. Let stand 10 minutes as yeast foams and rises. Sift flours together twice. Place in a large bowl. Add shortening then slowly add the yeast mixture incorporating it into the flour gradually. Form into a bal... | sugar warm water cake flour all-purpose flour shortening soy sauce oyster sauce sugar water chicken broth cornstarch water |
285,073 | Chicken Sauté With Peaches and Basil | Combine the salt and pepper in a zip-top plastic bag with the chicken. Seal and shake well. Melt the butter in a large nonstick skillet over medium-high heat until bubbling. Add the chicken and cook 5 minutes per side until cooked through. Transfer to a plate and cover with foil; keep warm. Combine the peaches broth sh... | salt fresh ground black pepper boneless skinless chicken breast halves butter shallot lemon zest fresh basil leaves |
275,559 | Rice Dressing | In a saucepan bring 3-1/2 cups broth and rice to a boil. Reduce heat;cover and simmer for 20 minutes or until tender. Meanwhile in a skillet saute onion and celery in butter until tender. Stir in rice mushrooms parsley poultry seasoning salt pepper and the remaining broth. Pour into a greased 13-in. x 9-in. x 2-in. bak... | chicken broth long grain rice onions celery butter margarine mushroom stems and pieces fresh parsley poultry seasoning salt pepper fresh sage fresh thyme |
56,509 | Chicken with Peach Champagne Sauce | Sprinkle chicken with lemon juice and pepper. Cover with wax paper and microwave until no longer pink in a small microwaveable dish. Transfer the chicken to a platter. Add the peach slices to the dish and cook on high for 1-2 minutes. Remove the slices and reserve cooking liquid. Mix 1/4 c wine or champagne with the bu... | boneless skinless chicken breasts fresh lemon juice pepper margarine red onions all-purpose flour white wine |
118,398 | Strawberries With Balsamic Vinegar | Hull the strawberries and cut them into quarters lengthwise. Place in a bowl and toss with the vinegar and sugar. Cover and allow to rest on the counter for about an hour so that the berries will \"juice\" then chill in the fridge for another hour. Toss again before serving. (I like a little more vinegar sprinkled on b... | strawberry sugar |
107,298 | Greek Bruschetta | Slice the bread 1 inch thick; grill on the bbq or under the grill in the oven until golden and crusty outside but still soft and chewy inside- this takes about a minute per side but it really depends on your grill temperature; drizzle with the olive oil and sprinkle with sea salt and oregano to taste; enjoy! I haven't ... | extra virgin olive oil sea salt kosher salt dried Mediterranean oregano |
305,078 | Make Ahead Garlic White Cheddar Mashed Potatoes | Place the whole potatoes and peeled garlic cloves in a large pot; cover with cold water. Add in 1 tablespoon salt to the water; cover then bring to a boil over medium-high heat. Cook until the potatoes are fork tender. Drain the cooked potatoes and garlic cloves over a strainer then place in a large bowl. Mash the pota... | russet potatoes head of garlic butter sour cream white cheddar cheese green onion salt fresh ground black pepper parmesan cheese |
477,239 | Crawfish Pimento Cheese Spread | Combine all ingredients in a bowl. Fold together until you have a creamy consistency. Chill for one hour. Serve as you desire on a sandwich on a salad on top of a burger or on crackers. | sharp cheddar cheese crawfish tails pimientos black pepper mayonnaise salt |
64,352 | Big Boy's Tomato & Spice Dressing | Combine salad dressing ketchup Heinz 57 and corn syrup. Stir it with rubber bowl scraper till thoroughly blended. Keep refrigerated up to 30 days. | Miracle Whip ketchup Karo light corn syrup |
134,916 | Black Bean and Red Pepper Salsa | Heath olive oil in a 10\" skillet over moderate heat. Add peppers and onion and saute until vegetables start to soften about 3-4 minutes. Add garlic and saute 1 minute. Add wine and oregano and cook 3-4 more minutes until vegetables are tender but still have bite. Remove from heat allow to cool slightly then stir in b... | red onion garlic olive oil white wine dried oregano black beans Tabasco sauce fresh lime juice lemon juice cilantro avocado |
244,765 | Turkey Meatloaf With Roasted Red Pepper Sauce | Preheat oven to 350. Mix turkey spinach cheese bread crumbs egg garlic and 1/4 cup of the dressing until well blended. Shape into 9X4 inch loaf in a greased 13X9-inch baking pan. Bake 50 minutes or until cooked through. Let stand 10 minutes. Meanwhile place peppers and remaining 1/2 cup dressing in blender or food proc... | ground turkey frozen chopped spinach mozzarella cheese egg garlic clove |
429,527 | Nanaimo Bars | Make crust: Grease a 9-inch square cake pan. In a sauce pan combine the butter sugar cocoa egg and vanilla. Cook over medium heat stirring constantly until smooth and slightly thickened. Stir in the remaining crust ingredients and press into prepared pan. Make the creamy center: cream the butter and gradually beat in i... | butter sugar cocoa powder egg vanilla extract coconut walnuts butter powdered sugar egg chocolate butter |
486,034 | Tableside Guacamole | Gather all the ingredients together on a small table or T.V. tray in front of your guests. Begin by slicing each avocado in half lengthwise with a medium-sized kitchen knife. Hold one avocado half in the palm of your hand with the pit facing up. Strike the avocado pit with the blade of the knife twist the knife and pry... | Hass avocadoes lime red onion diced tomato garlic cilantro kosher salt fresh ground black pepper |
37,797 | Thai Spicy Soup - Vegan | Combine water and chili paste and bring to a boil. Add glalnga root keffir lime leaf lemon grass mushrooms (tofu or any meat analogue can also be used) and onion. Simmer a few minutes. Add the lemon juice oyster sauce tomato and chili peppers. Simmer until ready to serve. Adjust seasonings with soy sauce and lemon juic... | water lemongrass galanga root kaffir lime leaves mushroom onion lemon juice vegetarian oyster sauce tomatoes chile light soy sauce |
423,421 | Fruit Leather | lace all ingredients in blender; blend to puree. Line 2 or 3 cookie sheets with plastic wrap or spray with non-stick vegetable spray. Spread puree evenly leaving a 1 inch wide border all around. Dry in oven at lowest possible temperature (under 200 degrees) until no longer moist and sticky. Peel off plastic wrap; roll ... | apricots pear apple lemon juice honey |
533,780 | Pizza Tondlis | add 10 gherkins into a cutting board carve the gherkins and sprinkle some salt pepper and garlic powder. add ricotta and oregano and mix until nice. preheat the oven at 190C (390F). stuff with cheese and pepperoni and bake a 190 degrees celsius. Enjoy. | ricotta cheese garlic powder salt pepper oregano |
402,713 | Double Chocolate Mini Brownies - Company's Coming | Preheat oven to 350°F. Greased and flour 24 mini-muffin cups. Combine first 3 ingredients in small bowl. Whisk next 3 ingredients in medium bowl until combined. Add flour mixture. Stir well. Then add the chocolate chips. Fill muffin cups 3/4 full. Sprinkle with toffee bits if using. Bake for about 15 minutes until wood... | all-purpose flour salt white sugar butter eggs |
352,183 | Honey Slaw from Harold Cohen's Ultimate Burger | In a small mixing bowl combine mayonnaise honey and cabbage; mix until well combined. When using as garnish for Harold Cohen's Ultimate Burger allow cabbage to reach room temperature. | mayonnaise honey cabbage |
166,218 | Lemon Ricotta Muffins | Preheat oven 180 degrees C. WHISK flour baking powder baking soda salt in bowl. BEAT in 1 cup sugar butter lemon zest in until light and fluffy. BEAT in ricotta. BEAT in egg lemon juice and almond extract. Divide batter into lined muffin tins. Sprinkle with slivered almonds and extra sugar over all muffins. Bake abou... | plain flour baking powder bicarbonate of soda salt butter lemon zest ricotta cheese egg lemon juice sugar sugar |
503,761 | Cream Cheese Pastries (Kalitsounia Sitian) | Dissolve the yeast in the 1/4 cup of lukewarm water with a tbsp of the sugar and flour and allow to proof for 5-10 minutes until frothy. Add the remaining flour and sugar as well as the oil and knead until you have a smooth dough. Allow to rise until doubled about 45 minutes. Punch the dough down and allow it to rise ... | flour sugar water cream cheese sugar honey cinnamon egg sesame seeds |
379,007 | Grandma Rene's Old-Fashioned Banana Pudding | In a saucepan or double-boiler mix the sugar flour salt milk egg yolks and whole egg. Cook over moderate heat stirring constantly to bring up to a good temperature. Slowly increase heat until mixture thickens and bubbles and becomes thick. It will coat the back of a wooden spoon and when you draw your finger down the m... | sugar flour salt egg lemon zest bananas cream of tartar salt granulated sugar pure vanilla extract |
121,842 | Mediterranean Delight | In large skillet brown onion in oil. Add peppers mushrooms garlic & cook another 3 minutes. Add eggplant stir. Cover & simmer 30 minutes stirring occasionally. Prepare macaroni. Cook only until a piece can just be pressed slightly against pot with spoon. DON'T OVERCOOK! Further cooking will take place in oven. Drain an... | globe eggplants mushrooms green pepper yellow onion artichoke hearts black olives boneless skinless chicken breasts elbow macaroni fresh garlic cloves dried thyme fresh black pepper extra virgin olive oil |
454,281 | Diced Vegetable Salad With Tahini Dressing | Place tomato cucumber onion and cilantro in medium sized salad bowl. Combine remaining ingredients in blender for 1 minute or whisk thoroughly. Pour over vegetables and toss to combine. | tomatoes cucumber green onions cilantro leaves garlic cloves tahini fresh lemon juice water kosher salt fresh ground black pepper ground cumin cayenne pepper |
25,257 | Mouton au Guinness | Cut the meat into chunks and peel and slice the onions and carrots. Toss the meat in the flour and brown quickly in hot fat. Remove the meat and fry the onions gently in the same skillet until transparent. Place the meat onions carrots Guinness and water in a crockpot. Cover tightly and cook and cook for at least 2 hou... | lamb shanks onions carrots seasoned flour beef drippings water fresh parsley sprig |
424,382 | Roasted Chicken With Spices | Preheat your oven to 400 degrees F. Rinse chicken with cool water inside and out - then pat dry with paper towels. Combine the cinnamon stick cloves cayenne cumin fennel coriander and paprika in a dry skillet over low heat and toast for a minute - just to release the fragrant oils - shake pan so spices don't scorch. In... | whole chicken cinnamon stick whole cloves cayenne cumin seeds fennel seed sweet paprika sea salt brown sugar lemon fresh cilantro garlic cloves olive oil |
75,423 | Asian Baked Chicken in Vinegar Sauce | Place chicken breasts in grease 9x13 dish Mix all remaining ingredients& pour over chicken. Cover tightly with foil; use toothpick to poke 6 holes in foil. Bake at 350F 35-45 minutes. | boneless chicken breasts garlic rice vinegar soy sauce hoisin sauce honey |
479,424 | Thai Noodle Soup | Put the drumsticks in the water and bring to a boil. Add the chicken base then reduce heat and simmer for 30-40 minutes until the meat starts to pull away from the bone. Remove the drumsticks from the stock and set aside to cool. Remove the stock from the heat so that you can more easily remove the fat. Remove the mea... | chicken drumsticks water carrot snow peas green onions garlic gingerroot red pepper flakes fresh cilantro lime |
420,488 | Key Lime Tart | Position oven rack in the center of oven; preheat oven to 350°. In a food processor combine the graham cracker crumbs almonds sugar and salt; add butter adn pulse briefly to combine. Transfer crumbs to a 9-inch tart pan with removeable bottom and press the crumbs evenly onto the bottom and sides (if you don't want your... | graham cracker crumbs sugar salt unsalted butter eggs sweetened condensed milk fresh lime juice lime zest salt |
444,026 | Dieter's Potato Salad | Cover potatoes with an inch of water and boil until you can pierce them with a knife. Slice warm potatoes into a large bowl. Sprinkle cider vinegar onto warm potatoes. Add all other ingredients and mix together lightly. Taste and adjust seasonings. If too dry you can add a little more yogurt. | small white potatoes yukon gold potatoes cider vinegar celery green onions dill weed kosher salt bread and butter pickles low-fat mayonnaise fresh ground pepper |
440,405 | Wonton Soup | In a large bowl combine the pork soy sauce sesame oil red pepper flakes crushed garlic ginger egg yolk rice vinegar 1 of the sliced green onions and white pepper in a bowl. Mix well. Place a few wonton wrappers in front of you as well as a small bowl of water. Moisten all of the edges with water and place a heaping tea... | wonton wrappers ground pork soy sauce crushed red pepper flakes garlic ginger seasoned rice vinegar green onions white pepper ginger garlic white button mushrooms |
39,593 | Dum Paneer(Tofu) Kalimirch | Cut cottage cheese into one inch cubes. Peel ginger and garlic. Grind ginger and garlic to a fine paste alongwith the green chillies. Wash and finely chop the fresh corriander leaves and mint leaves. Whisk yogurt to a smooth consistency. Peel and finely slice onions. Heat oil in a pan. Deep fry the sliced onions till g... | cottage cheese ginger garlic green chilies onions fresh coriander leaves fresh mint leaves butter ghee bay leaves cinnamon green cardamoms cloves low-fat plain yogurt salt peppercorn coriander powder garam masala powder cumin powder |
500,721 | Pureed Cauliflower With White Beans | In a 1 1/2 quart saucepan over medium heat cooke the caukidflower and beans uncovered in salted boiling water until soft about 15 minutes. Drain. Return the mixture to the pot and mash to desired consistency. If too thick ass broth a tablespoons at a time until it reaches the consistency you want. You could also puree ... | cauliflower florets white beans chicken vegetable broth scallions butter olive oil salt |
341,685 | Stout Gingerbread Cupcakes With Cream Cheese Frosting | Preheat oven to 350°F Place 24 cupcake liners in cupcake pans. Bring Guiness Stout and molasses to boil in heavy medium saucepan over high heat. Remove from heat; stir in baking soda. Let stand 1 hour to cool completely (or if you are in a hurry refrigerate for 30 minutes). Whisk flour and spices ingredients in large b... | stout beer light molasses baking soda all-purpose flour ground ginger baking powder ground cinnamon ground cloves ground nutmeg ground cardamom eggs sugar dark brown sugar cream cheese salted butter powdered sugar |
271,373 | Fennel Spice Blend | Grind spices as needed and mix together. Store unused spice in a tightly sealed container until needed. | black peppercorns fennel seeds lemon zest thyme |
436,565 | Praline Cheesecake | For crust: Heat oven to 450. In small bowl combine graham cracker crumbs chopped pecans and melted butter. Press firmly in bottom of ungreased 9-inch springform pan. For filling: In large bowl beat cream cheese at medium speed until smooth and creamy. Gradually beat in 1 cup brown sugar. At low speed add eggs 1 at a ti... | graham cracker crumbs pecans butter cream cheese brown sugar eggs vanilla brown sugar butter pecan halves |
447,354 | Eye Round Roast Au Jus | Heat 2 T olive oil in pan. Pat roast dry and rub with about 1 T olive oil. Sprinkle on all sides with salt and pepper as much or as little as you like. Place roast in pan and brown on all sides. Transfer to 9x13 sprayed baking pan. Deglaze pan with wine and water making sure to scrape up all the brown bits. Turn pan o... | beef eye round water parsley garlic cloves salt pepper olive oil |
178,898 | Sticky Toffee Pudding | Preheat oven to 350°F. FOR CAKE:. Butter 9X9 pan line with parchment butter again. Combine dates and boiling water in food processer: puree let cool. In a bowl mix flour salt and baking powder. Set aside. In another bowl beat brown sugar with two eggs. Add half the flour beating to blend. Add remaining eggs beat. Add r... | dates boiling water unsalted butter brown sugar eggs flour baking powder salt instant coffee granules baking soda soft brown sugar vanilla butter |
467,295 | Coconut Rice Pudding | Whisk together milk coconut milk and sugar in 5- to 6-quart slow cooker. Stir in the rice and cinnamon stick. Cook on HIGH covered for 2 to 2 1/2 hours or until the mixture is thick and the rice is tender. Remove the cinnamon stick and mix in dried fruit and pistachios. Serve warm reheat or enjoy cold! | reduced-fat milk light coconut milk sugar arborio rice cinnamon stick dried mango pistachios |
218,541 | Mexican San Juan De Ulua Shrimp or Oyster Cocktail | Put the shrimp or oysters in a tall glass Mix the 7 ingredients cover with the sauce and serve salt and pepper with heaps of sliced lime. This is one portion. George Celsius Booth The Food and Drink Of Mexico. | shrimp lime juice Lea & Perrins Worcestershire Sauce onion Tabasco sauce dry white wine catsup lime |
341,026 | Befana Cake | Put the raisins in a bowl cover with warm water and set aside. In another bowl combine the candied lemon and orange peels and brandy and set aside. In another bowl dissolve the yeast in 1/2 cup of warm water. Add 1 cup of flour and mix until a sponge dough is formed. Cover the bowl with plastic wrap. Let the sponge dou... | raisins candied lemon peel brandy dry yeast warm water flour sugar salt lemon zest unsalted butter eggs milk brown sugar |
406,316 | Mexican Lentil Stew | In a medium pot bring the 2 cups of lentils and 4 cups of water to a boil. Once it reaches a boil turn off the heat and let sit with a lid on for about 20 minutes. While the lentils are cooking begin the stew. Finely dice the onions and cook over medium heat in 2 Tbsp of olive oil. While the onions begin to cook finely... | dried red lentils olive oil onion celery garlic cloves diced tomatoes vegetable broth turmeric cumin chili powder lime cilantro |
88,400 | Hearty Bean Stew | Follow instructions on the beans to reconstitute them. Save the water on the last rinse for the soup. In a large pot render the bacon until quite crisp not burned. Add in onion celery peppers and mushrooms. Cook over low to medium heat until very soft and fragrant. Pour in stock and beans (with their water) Add herbs a... | beef crushed tomatoes onion red bell pepper celery mushroom macaroni small shell pasta bacon basil oregano paprika cayenne bay leaf water |
281,943 | Fried Dough | Mix dry ingredients in large bowl. Blend in shortening with pastry blender. Stir in milk with a fork until soft dough is formed. On lightly floured surface knead dough 2 or 3 times. Cut into fourths form each piece into a circle. Roll to 1/2 inch thickness. Place two at a time into the deep fat fryer turning to brown ... | flour baking powder sugar salt shortening milk |
451,828 | Cranberry and Vanilla Bean Sorbet | Combine cranberries 2 1/2 cups water sugar and coarse salt in large heavy saucepan. Scrape in seeds from vanilla bean. Add bean to mixture and bring to boil over medium heat stirring until sugar dissolves. Reduce heat to low; simmer until cranberries pop and are soft stirring occasionally about 10 minutes. Cool to room... | cranberries water sugar kosher salt vanilla bean lemon juice |
349,739 | Sausage-And-Pepper Frittata | In medium nonstick ovenproof skillet cook the sausage and crushed red pepper breaking up the meat until browned 7-10 minutes. Using a slotted spoon transfer to a medium bowl. In the same skillet add the bell pepper and onion and cook stirring until softened about 7 minutes. Stir in the cooked sausage and the butter; re... | crushed red pepper flakes green bell pepper onion butter eggs milk salt fresh mozzarella cheese |
221,200 | Veggie "chicken" and Broccoli Casserole | Bring a large pot of lightly salted water to a boil. Add pasta and cook for 6 to 8 minutes or until al dente; drain. Preheat oven to 400 degrees F (200 degrees C.) Grease a 9x13 inch casserole dish. Melt butter in a large saucepan over medium heat. Sauté onion until tender about 3 minutes. Mix in flour. Gradually stir ... | low-fat margarine onion flour vegetable broth low-fat soymilk Morningstar Farms Meal Starters chicken strips broccoli low-fat cheddar cheese |
406,248 | Khao Tom Pla (Rice Soup With Fish) | Heat the oil in a wok or skillet over medium heat and stir fry teh garlic until fragrant and golden brown 1-2 minutes. Set aside. In a large saucepan bring the chicken stock to a boil over high heat. Reduce the heat to medium and add the galangal and tang chye. Season with the salt and pepper and simmer for about 7 min... | garlic cloves fresh galangal root salt white pepper cooked jasmine rice cooked long-grain rice celery nam pla scallions fresh cilantro leaves |
233,582 | Brainy Brownies | If using raw spinach thoroughly wash it even if the package says “prewashed.” Bring spinach or collards and water to boil in a medium pot. Turn heat to low and allow to simmer for 10 minutes. If using frozen blueberries quickly rinse them under cold water to thaw a little and then drain. Fill the bowl of your food proc... | unsalted butter eggs pure vanilla extract sugar flour flour rolled oats salt butter blueberries lemon juice water unbleached white flour whole wheat flour wheat germ |
143,025 | Chocolate Caramel Sauce | Combine all ingredients in a saucepan. Cook over low heat until chocolate and caramels are melted and mixture is smooth. | chocolate chips milk butter |
224,937 | Kousa Mahshi (Stuffed Marrows) | Hollow from one end of the marrows with an apple corer or a small spoon leaving about 1/4 inch thick shell all around. Wash them thoroughly and dry. To make the stuffing mix the ingredients for the stuffing in a bowl add a little oil 1/2 tsp allspice and season with salt and pepper. Stuff the marrows upto three-quarter... | courgette olive oil ground allspice salt tomato paste tomatoes garlic clove onions tomatoes fresh parsley basmati rice |
459,652 | Hot Cheesy Mushroom Dip | Heat the oil and melt the butter in a pan. Add the onion and cook until it starts to caramelize about 20 minutes. Add the mushrooms and sauté until they start to caramelize about 20 minutes. Add the garlic and thyme and sauté until fragrant about a minute. Season with salt and pepper. Add the wine deglazed the pan and ... | butter onion mushroom garlic clove thyme white wine broth cream cheese sour cream mayonnaise mozzarella cheese parmigiano-reggiano cheese |
528,302 | All-Purpose Balsamic Vinaigrette | Stir all together. Whisk in oil. | dijon-style mustard honey garlic cloves shallots extra virgin olive oil |
540,705 | Vibrant Broccoli Stir-Fry | Prepare the Broccoli. Trim the florets of the broccoli and cut into 1- to 1 1/2-inch pieces. Peel the broccoli stalks. Slice 1/4 inch thick diagonally. Set aside. Whisk together 1/2 cup water soy sauce cornstarch and sugar in a small bowl. Set aside. Heat a large wok over high heat. Add 2 tablespoons of the Freedom ref... | broccoli soy sauce cornstarch sugar scallion garlic cloves ginger crushed red pepper flakes |
109,101 | Have It Your Way Biscotti | Beat the eggs until thick and very light. Add the sugar gradually beating as you add. Add the oil slowly beating well. Add the flavorings. Sift the dry ingredients together; mix with nuts. Add to egg mixture about a third at a time mixing well. Turn out onto a floured board (or parchment paper) and knead for 10 to 12 t... | eggs sugar flour salt baking powder vanilla extract maraschino cherry pecans walnuts chocolate chips |
178,239 | Pear Cakes | Heat oven to 400°F Lightly butter and flour nine 4-inch tart pans. Combine the first four ingredients in a medium bowl and set aside. Beat the butter and sugar using a mixer on high speed until light and fluffy. Add spices egg and vanilla; mix to combine. Reduce speed to low add the flour mixture and sour cream. Stir i... | flour baking powder baking soda salt unsalted butter sugar nutmeg ground cinnamon egg vanilla extract sour cream sour cream pear fresh pears |
277,011 | Bacon, Arugula and Shallot Quiche | Preheat oven to 400. Prebake pie dough in a pie dish according to package instructions remove from oven and reduce oven to 350. In a heavy skillet cook the bacon then remove to drain. on a paper towel covered plate. Add to the same pan the shallots and cook until lightly brown add the arugula and balsamic vinegar unti... | eggs creme fraiche heavy cream gruyere swiss cheese nutmeg bacon shallot arugula |
35,920 | Peanut Butter Banana Cookies | Cream butter peanut butter & sugars. Beat in banana eggs & vanilla. Stir in flour baking powder & salt. Stir in chocolate chips (optional). Drop on greased cookie sheets. Press lightly with fork. Bake at 375° for 10-12 minutes. | butter peanut butter sugar brown sugar banana eggs vanilla flour baking powder salt chocolate chips |
459,472 | Sesame Chicken | Preheat grill to medium-high heat. In a medium bowl combine chicken lemon juice soy sauce ketchup sesame oil ginger and brown sugar. Grill chicken 10 to 13 minutes or until no pink remains and juices run clear turning chicken frequently and brushing it each time with the mixture. Remove chicken from grill and sprinkle ... | boneless skinless chicken breast halves lemon juice soy sauce ketchup ground ginger brown sugar sesame seeds |
126,839 | Easy Creamy Guacamole | Mash avocado and cream cheese until blended. stir in picante sauce lime juice and garlic salt. Top with tomatoes. Cover and chill for 2hrs. | avocados cream cheese lime juice lemon juice garlic powder tomatoes |
404,994 | Little Smoked Salmon Cucumber Cups With Peppered Creme Fraiche | Cut the cucumber into 1 1/2 inch slices and carefully hollow out the centre (with any seeds) with a pointed teaspoon so you are left with a shallow hollow. Mix the lemon zest and black pepper with the crème fraiche and adjust seasoning to taste adding the black pepper bit by bit to ensure a favourable taste! (We like o... | cucumber creme fraiche lemon fresh ground black pepper smoked salmon salt lemon slice dill parsley |
241,518 | Chili Colorado (The Real Thing, Lol No Wimps Need Apply!) | Brown the floured beef cubes in the oil. Adding more oil as necessary. Place in an large oven safe casserole. Mix in the garlic oregano and pico de gallo. Cover with the red chili and enchiladas sauces. Taste for seasoning. Bring to a boil on the stove. Place in a pre-heated 425 degree oven cook until the sauce is re... | beef flour olive oil garlic cloves Mexican oregano pico de gallo red chili sauce |
20,220 | Buttermilk Toaster Pancakes | Preheat griddle. Beat eggs with brown sugar until very light about 2 minutes. Mix dry ingredients. Stir gently into beaten eggs. Add buttermilk and oil. Stir only until mixed. Batter will be lumpy. For each pancake pour 1/4 cup batter onto hot griddle. Cook until surface is covered with bubbles turn and cook other side... | eggs brown sugar flour baking powder salt buttermilk |
349,042 | Chicken Lasagna | Cook noodles according to package directions. Meanwhile broil chicken 6 inches from the heat until juices run clear; let stand for 15 minutes or until cool enough to handle. Shred chicken with two forks. Drain noodles; set aside. In a large nonstick skillet combine the shredded chicken tomatoes tomato paste mushrooms o... | boneless skinless chicken breast diced tomatoes tomato paste fresh mushrooms onion dried basil salt garlic powder 2% fat cottage cheese egg substitute parmesan cheese fresh parsley pepper part-skim mozzarella cheese |
246,492 | Bacon and Tomato Sandwich (Alcoholic Drink) | Fill an old-fashioned glass three-quarters filled with broken ice. Pour ingredients into glass. Stir gently and serve. | dark rum white rum |
323,868 | Lemon-Garlic Marinated Lamb Chops | In a small bowl mix together first 7 ingredients. Pour marinade over chops and let marinade 20 min-1 hours. Preheat grill pan and grill to desired done-ness (I prefer mine med-rare which takes 3-4 minute on each side). Note: You can cook the lamb however you prefer grill pan broiler saute pan etc. | olive oil lemon juice lemon zest fresh oregano garlic cloves salt pepper lamb chops |
367,567 | Oriental Beef With Noodles and Peas | Start cooking the noodles as per instructions. Preheat a skillet over medium heat. Slice brisket into small pieces add to pab along with onions ginger and seasoning packet. Stir fry until the brisket is well done then stir in the peas and stir fry until hot. When noodles are done drain and add to skillet then add soy s... | dry pasta beef brisket onion ginger soy sauce |
301,279 | BBQ Bacon Cheeseburger | On wax paper shape beef into a tight 4-inch patty; lightly salt both sides. Place in freezer 5 minutes. Preheat grill to high. Meanwhile cook bacon until crispy; drain on paper towels. Grill chilled patty to desired doneness. Toast bun on grill rack 30-60 seconds watching carefully. Top burger with cheese a few seconds... | salt reduced-fat swiss cheese red onion barbecue sauce |
464,305 | Grandma Black's Red Cinnamon Apples | Put sugar water red hots and food coloring in a large deep pan over medium low heat to dissolve sugar. Stir occasionally. Peel and core the apples. My grandmother cut them in half but they can also be left whole. Remove all seeds carefully. Rinse the apples. Place the apples in the pan and increase temperature to mediu... | apples sugar water |
385,254 | Vegan Pumpkin Whoopie Pies | Preheat oven to 350 degrees. Start with the cakes. Combine flour baking powder baking soda and spices in large mixing bowl. In a seperate bowl cream together sugar oil egg replacers pumpkin and vanilla. Add wet ingredients to the dry ingredients and mix together. Drop by rounded tablespoons onto greased cookie sheets a... | all-purpose flour baking powder baking soda salt cinnamon ginger ground cloves brown sugar canola oil egg substitute pumpkin vanilla vegan cream cheese powdered sugar vegan butter |
233,923 | Kentucky Creamy Cheddar Grits Souffle | Preheat oven to 375 degrees. Grease a 2 quart souffle dish well and sprinkle 2 tablespoons of the cheese around the sides and bottom of the dish. Cook the grits in the milk with the salt until done. Add the pepper cayenne butter cheese and egg yolks to the grits. Stir well and let cool. Whip the egg whites until stiff ... | sharp cheddar cheese grits milk salt pepper cayenne butter eggs |
164,318 | Savoury Porcini Bread Pudding | In a small saucepan over medium heat bring the stock just t a simmer. Remove from the heat and add the dried mushrooms. Set aside for 15 minutes. In a large bowl toss together the bread cubes parsley marjoram and thyme. Set aside. In a medium saucepan melt the butter over medium heat. Add the onion and saute stirri... | dried porcini mushrooms flat-leaf Italian parsley dried marjoram dried thyme unsalted butter red onion porcini mushrooms garlic cloves eggs |
302,703 | Thai Turkey Burger-Weight Watchers 5 Points | Combine ingredients shape into burgers and grill! Freeze nicely for a quick meal. | ground turkey scallions fresh cilantro low sodium soy sauce fresh ginger |
43,607 | Apple and Sage Stuffing | Heat oil in heavy large skillet over medium heat. Add sausage; sauté until cooked through and brown breaking into pieces with spoon about 8 minutes. Using slotted spoon transfer sausage to large bowl. Add celery and next 6 ingredients to drippings in skillet. Sauté over medium heat until vegetables are soft about 5 min... | bulk pork sausage celery apple garlic clove fresh parsley fresh sage bay leaf butter eggs |
399,933 | Squash, Chickpea & Red Lentil Stew (Healthy; Slow-Cooker) | Cover chickpeas in cold water by at least 2 inches. Soak overnight and then drain. Combine the soaked chickpeas squash carrots onion lentils broth tomato paste ginger cumin salt and pepper in your slow cooker. Cook on low until tender - I left mine on for the full 10+ hours since I had a long day. If you are serving it... | dried garbanzo beans carrots onion red lentil chicken tomato paste ginger cumin salt pepper lime cilantro |
30,745 | Diet Cola Chicken | Spray your pan with cooking spray. Place chicken breasts in pan. Brown lightly on each side. Mix Ketchup and Diet Cola together. Pour over chicken. Cook for about 45 minutes or until chicken is tender. Very Yummy! Oven degree? | chicken breasts ketchup |
333,682 | Chicken 'n Kidney Bean Stew | n large saucepan or Dutch oven cook chicken onion and garlic in oil until chicken loses it's pink color. Add tomatoes carrots tomato sauce picante sauce cumin coriander salt oregano and beans. Bring to boil. Reduce heat. Simmer covered about 15 minutes. Add green pepper. Continue to simmer about 10 minutes. Sprin... | boneless skinless chicken breast halves onion garlic cloves stewed tomatoes carrots tomato sauce cumin salt dried oregano kidney beans green bell pepper fresh cilantro |
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