title string | author string | taxonomical_category string | organized_at string | available_formats list | file_paths list | source_directory string | source_type string | recategorized_at timestamp[s] |
|---|---|---|---|---|---|---|---|---|
An evaluation of the cooking and homogenization characteristics of various unmodified starches. (IA | 08_Hobbies_and_Lifestyle/Cooking | 2025-09-07T18:21:25.555545 | [
"pdf"
] | [
"02_Non_Fiction/An_evaluation_of_the_cooking_and_homogenization_characteristics_of_various_unmodified_starches._(IA_by_Unknown/pdf/An_evaluation_of_the_cooking_and_homogenization_characteristics_of_various_unmodified_starches._(IA_.pdf"
] | all_ebooks | standalone_file | 2025-09-07T18:30:00 |
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