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SCAM! SCAM! SCAM!\nThis place promotes reflexology or massage but it seems like no one knows what their doing- they can't even hit my temple, makes me wonder if therapists actually have license to do what they claimed they do and if they do... how did they get it???\n\nMy bf and I went there the first time about a month ago, he got back pain and I got neck pain the next day. The pain came from rubbing toooo hard on the wrong spots. No big deal, you really can't expect much from $20/hr and that same week we went ahead and see our \""REAL\"" massage therapist and got the problems fixed. \n\nWednesday (8/14/13) we came back here at happy feet for the second time. I told him that there's gotta be someone there that not necessarily what I call \""REAL\"" therapist that would care enough and do a good job. The lady in the front was nice enough to give us a room without charging extra, we had our massage in a big open room together with other people on our first visit and that was not relaxing at all, too much commotion and I don't understand why therapists keep making this clapping noise... so annoying! Being in the room reduced a little bit of that- just a little.\n\nAnyway, on this second visit I did not do a full body, I only had my feet and arms done... sure enough, I am now suffering from pain on the side of my left foot and my bf is having lower back pain. I think I had enough with this $20 thing. I want to come here to save money, but it is costing me more. \n\nFor some of you that would read my review but not believe me, try for yourself and see. If you only had 1 or 2 massage or never had a good massage you might not know the difference. Have them do a very light massage so you don't end up with pain. I am used of having hard massage and light massage won't do a thing for me. Most people get light massage to relax, but you wont get that here either, yo will be surrounded by people who are talking, whispering, walking back and fort and that clapping noise- ugh!!! | 0 |
I love the jimmy johns chain! It's fast and reliable. I'm usually debating between the big john which is roast beef or I get the tuna sandwich. I often accompany my sandwich with either BBQ or jalape\u00f1o chips. \n\nSo I drove around one day and saw this jimmy johns. I couldn't believe my eyes because I didn't see it checking yelp on nearby restaurants. I even asked google to find it and it didn't find it. So today I drove past again and pulled in! I was surprised to see that this jimmy johns had a drive through! That was a first for me. I decided to dine in though and ate outside. The umbrellas are so new that the tags are still hanging on them untouched by weather. Everyone was really nice and friendly inside and the store was very clean.\n\nAlso, another perk to this jimmy johns was the cherry coke option. I rarely see that I other fast food chains. I'll definitely be checking in here again! | 1 |
definitely love the food here. I've only been here twice, but each time the food has been wonderful and the service fast and friendly. \nI would recommend the machaca, carnitas and jen red quesadilla (sweet and sour).\n\nI do like how the food comes in a tinfoil container, so if I want to get my food to go all I need is a lid and it's ready for carry out. \n\nMy one complaint is there is no ice tea. They do have Lipton tea from the fountain, but that's not tea, I don't know what that swill is. If only they would get some fresh brewed tea, this place would get five stars. | 1 |
If you like bad nursing home food, then you will love King's fish house. Seriously, they are minutes away from being on Kitchen Nightmares. When we arrived, it took almost 10 minutes for our waitress to greet us. I had just said that if we wait another 5 minutes I was going to walk out, we were 2 minutes away from that when she arrived. She was very apathetic and it was obvious she was just going through the motions. We were served some extremely sour, sourdough bread. For the record I enjoy sourdough, but this was almost inedible. After consulting my seafood watch card, I settled on the Parmesan crusted Alaskan Sanddab. I chose garlic mashed potatoes and mac and cheese as my sides. When my meal arrived the fish was piping hot and the sides were stone cold. The fish was not too bad, there was no seasoning and really no lemon sauce which was disappointing because it would have actually been a good dish otherwise. Unfortunately, it was a bland, slightly oily mess. I could almost hear Gordon Ramsay screaming about the lack of seasoning. The mac and cheese was not only cold, but completely flavorless. The garlic mash was OK, but nothing special. My husband had the fish and chips. I am pretty sure the cod was frozen and the fries again were edible, but nothing spectacular. \n\nOur waitress was not very friendly, but she went through the motions. I did observe her playing with her mouth and lips after I had eaten, which completely grossed me out. I observed another server push a falling knife back onto a plate with her chest, this plate of food was full and on its way to a patron. Again I could hear Gordon screaming in my head, \""Just set the plate down!\""\n\nKings is a dinosaur in the dining world. They are stuck in an era that no longer exists. People want flavor, not food that they can cook themselves at home (and a better version at that). The place was almost empty on a Friday night and many of the patrons were very senior. Kings really needs to modernize if they hope to survive in this foodie city. | 0 |
Was treated to dinner by a friend who wholeheartedly recommended the Chilean seabass. Surprised to see that it was available, I decided to have it. This entree came in a bed of sauteed spinach and a side of rice for $26. The service, presentation and entree were excellent. However, I later searched the Internet for Chilean sea bass and learned that it is not only an endangered fish but contains such a high level of mercury that pregnant women are at risk to eat it. Just saying ... not a cool thing to serve the unknowing public. | 1 |
Love this place. The owner is very friendly and likes to get to know his regular customers. The food is good and the atmosphere is too. Great brunch buffet! | 1 |
With the closure of my previous dentist's office, I had to locate another (not an easy task). Dental Connection popped up as a provider for my insurance, so I decided to give them a try after reading recent reviews and checking out their website. [Note: Ignore the previous reviews on Yelp. The dentists here now took over the practice about a year and a half ago, so the older reviews don't apply to them.] \n\nGetting an appointment and checking in as a new patient was very easy (and a lot quicker than I had expected). They had already done their homework with the information I provided over the phone. \n\nMy hygienist Melissa was very personable and did an exceptional job taking x-rays, cleaning my teeth, and setting me up as a new patient. After she was done, Dr. Modlin (\""Mike\"") introduced himself, and took the time to look over my chart, x-rays, and check my teeth. He, too, was very friendly and personable. I was given a clean bill of health, and I wasn't pressured into getting any unnecessary procedures done. I felt confident in everyone that I spoke to at the office. \n\nThe office has modern equipment and has been recently remodeled/updated. I look forward to returning every six months. | 1 |
There's just nothing else like this place. I have been going to ASU for 2 1/2 years and I am literally mad that I didn't find out about this place sooner. I would drive across town to eat here. Phenomenal food and super friendly staff with great menu knowledge. As a former server, the excellent service tops it all off. It's my favorite spot in town for two reasons: not easy to find and totally amazing. Done and done. | 1 |
This store has the greatest women clothings...fits for anything occassions from club wears..to casual wears...all the materials that use to make this clothes in the store came from great quality...the prices are extrememly affordable...i shop here every month...sometimes twice a month....Tiffany was extremely helpful and she provided me with so much help...the store also carry various accessories that fit any outfit that you want to wear....you must come in the store and check it out....she offer great diacount prices on many items...and you will get even more discount if you shop there often..and ofcourse..if its your bday...she will definitely give you a gift...just to say thanks for shopping at Tiffany's Boutique....check it out ya'll..... | 1 |
The Hush Puppy has a sad looking dog on the front of their restaurant which I think is appropriate, I felt like that puppy looks when I left the restaurant last night. I met my girlfriend and her mom there for mom's birthday last night (Happy Birthday!!) as they like the Thursday night all you can eat seafood special. I've been suspicious of the Hush Puppy for several reasons, shady area, \""southern food\"" in Nevada, and most telling a never quite full parking lot when I go by. Still I gave it a shot because there are plausible reasons why a good or even great restaurant my experience any one if not all of these things. Unfortunately that wasn't the case as I saw it last night. \n\nThe restaurant it's self has been at this location for many years and it's age is showing; faded paint, outdated fixtures and furniture, it almost had a depressing feel to be honest. \n\nWe waited a few minutes at the register as there was no hostess or sign inviting us to seat ourselves. Not a big deal but as the place wasn't that busy I questioned why we had to wait at all. We placed a drink order straight away and were told to help ourselves to the salad bar and hush puppies at the table. The salad bar was marginal at best, few topping options and the cherry tomato's were a bit old but not too bad. I did like the coleslaw. The hush puppies at the table were not at all what I had expected, about the size of a my little finger and oval in shape they had no flavor and I quickly put them to the side; I've had some delightful hush puppies in the past with chopped onions and seasoning. \n\nFortunately we didn't have to wait too long for our meal to arrive, the all you can eat seafood included fried butterfly shrimp, cocktail shrimp, clam strips, deep fried oysters, and fried catfish (really seafood?) with a side of french fries I nibbled but left to the side as to focus on the seafood. With the exception of the clam strips which I found tough and gamy I liked everything on the plate. While surprised having catfish in a seafood special it was good, I liked the butterfly shrimp the best. The food as definitely the best part of my experience which is why I gave it two stars. \n\nI was very disappointed at the service, there were maybe four tables in our section, not an overwhelming prospect for a waitress I would think yet ours spent more time in the kitchen. My water was empty shortly after our plates arrived and I didn't get a refill for nearly 10 minutes, unacceptable. \n\nIf you must have \""southern cooking\"" in Las Vegas and have nowhere else to go I suppose you could give them a try as other guests have given favorable reviews but I wouldn't recommend it. I certainly won't be going back on my own. | 0 |
Awesome wood-fired pizza with a very casual vibe. I've had a few pizzas here, but I like sticking to the classics...oh, and the fennel sausage. \n\nTheir great personable service helped me pick out my pizza and pack up when I was done.\n\nOnly downside: buy the water, don't get the tap. It's not filtered, and tastes weird. | 1 |
The only reason we went here was because we stayed at TI, and we were EXTREMELY hungover. This was the closest pho restaurant. (For those of you who don't know, pho is the BEST remedy to cure a hangover!)\n\nHere are my complaints:\n\n1. There was no line. We saw open tables EVERYWHERE. Yet, our hostess still said we had to wait, and then placed a divider up to separate us from the restaurant - totally unwelcoming.\n\n2. I ordered a regular pho with rare steak on the side. It was ok - nothing special. My soup was lukewarm though - big no no... \n\n3. It took them FOREVER to bring our food out. We were extremely tired, hungry, and hungover. All of that coupled with slow service made us cranky and really impatient.\n\n4. When we were done, we decided to order sorbet. Once again, it took a really long time, and the sorbet was really bland. \n\n5. They incorrectly charged our credit cards too. It was just the two of us, and we had our names and card numbers written very clearly with the amounts to be charged. I don't think our waitress understood English very well, so I tried to get someone else to help us fix this mess. That second person didn't understand either! It was very frustrating... I think my friend's card ended up getting charged twice.\n\nIn conclusion, don't go here! It's definitely worth that extra trip down Flamingo Ave for some real pho. | 0 |
I can keep this short and sweet: EVERYTHING IS GREAT. Best truffles in America! | 1 |
THE WORST CUSTOMER SERVICE EVER!!!\nI had to move out of state to take care of my aging parents. \nThey say they did not receive equipment that I took INTO THE POST OFFICE.\nThey say that I did not finish a contract time that I was not told about or agreed to.\nI wrote a letter to corporate explaining everything but they did not care.\nThey want $200 and have sent me to a collection agency.\nNEVER AGAIN will I deal with DirecTV!\nI have discovered that for the cost of an antenna and a ROKU, or similar streaming device, YOU DON'T NEED TO PAY THE HIGH PRICES OF CABLE! | 0 |
Don't pay to get in... Ever | 0 |
Great little designer show boutique. It's like a candy shop for woman. Didn't have my size in a show and can't order one off pairs from stockist which isn't good but still a fab shop. | 1 |
I don't know when was the last time prior to this one that I felt robbed at a restaurant. \n\nThis place is very well built for ambiance. The tables, and interior is very cool looking. The food is excellent (as excellent as your local good sushi place in your home town). However in your home down, the rolls and sushi are about three times less expensive.\n\nFor example:\n\nSpicy Tuna roll in my hometown best sushi place is about 7$ for 8 pieces. Blue Ribbon? 18$ for 6 pieces.\n\nThat theme goes across the whole menu and while I understand its the Vegas markup....the markup has to come with some flair. You need to give me something my sushi house back home doesn't offer and a nice ambiance is not enough.\n\n\nI highly discourage this place as there are cheaper and equally good places around the strip. | 0 |
In the years past, my family has given my husband and I gift cards to Claim Jumper for anniversary gifts, Christmas, birthdays, etc. They knew how much we LOVED this restaurant. (Notice the past tense for 'love.') We went to eat there tonight to celebrate our anniversary, and it was a complete shock. CJ used to be one of our favorite restaurants. Tonight, we experienced mediocre, overpriced food and SLOOOW service. Don't get me wrong, our waitress was really nice...just probably very busy with the other 2 tables she had in her area. The restaurant was barely full (there usually was a gaggle of people on a waiting list eager to eat there), and there was a lot of staff members standing around idle. I don't know if they are under new management, but the menu has changed, and quality of food is sub-par, and the service was slow. Needless to say, the word has been spread amongst my family NOT to get us anymore giftcards to CJ. | 0 |
Nice and Clean Airport,I'm A Fannnnnnnnnnnnnnnnnnnnnnnnnnnnn | 1 |
Yum, yum ,yum. Short rib is amazing and not that expensive. Great space and great martinis too. | 1 |
Pretty good pizza, New York style, the people behind the counter are not the friendliest. | 1 |
I was pretty disappointed with this place. My boyfriend and I went there on a Sunday and I ordered the bananas foster and he ordered some type of burrito. He liked his burrito, but my meal was VERY mediocre. The banana's foster had maybe a half a banana cut up on it with a little bit and super sweet syrup and really dense pancakes. It was so dense that it was chewy and made my stomach hurt. I also got a side of sausage which really wasn't sausage. I wish I had taken a picture it. It looked like they took a hamburger patty and wripped off a piece of it (it was wierdly misshapen) and just gave it to me on the plate....and it tasted like mediocre hamburger meat too :/ \n\nThe service was pretty 'meh' too. I think the girl was new so lets cut her some slack. Oh, and the coffee was watered down and terrible. \n\nOverall, I wouldn't go back or recommend it. | 0 |
All I can say is if you are in the Phoenix area this is a must! | 1 |
I have visited & loved many Michael Mina restaurants, & this one absolutely does NOT measure up! Much overrated & overpriced for quality of food & ambiance...very marginal steak, poor prep, & not served as ordered. Terribly LOUD. Free duck fries best item served at this dinner. Would not return. Complete waste of $$$ & calories! | 0 |
I wasn't impressed. Being an \""iron chef\"" and always watching hes shows I guess my expectations we're to high. To me the service was slow and the food was mediocre nothing very memorable. I don't think I would go back. Im going to try hes new burger restaurant in hopes that I have a better experience. | 0 |
Okay so the only reason I would and did come here is because with a 2 for 1 coupon (dinner for two was about $12.00 including drink and tip) and it is convenient for me. I would not stand in line for this place or go under other circumstances. I should preface this by stating as a general rule I do not like buffets, of course, there are exceptions i.e. Bacchanal, thai or indian lunch buffet. However, for the price (with coupon) who couldn't pass up a okay salad bar and a drink. The majority of the food is barely edible, sometimes the mexican and the chinese food is okay (at best). I think once in awhile the prime rib is okay (of course you have to assess if it is medium rare before they cut it). Tonight they served roast beef so I took a pass on that. The salad bar is not as good as Sweet Tomatoes as to variety but they have the usual fair - iceburg lettuce, spinach, cherry tomatoes, onions, croutons, broccoli salad and the like. How can you screw up salad? \n\nThe servers are attentive and the dining room is clean which is a plus. I have been to some buffets where this is lacking in both respects. \n\nI don't find the dessert area appealing - the ice cream has a decent flavor but there is something about the texture that screams powdered milk product to me - the texture is somewhat grainy and leaves a slight filmy feel in my mouth if I recollect correctly. | 0 |
My friends and I happened upon this place on the way to our hostel and, being from Southern California (and therefore having quite a bit of experience with Mexican food), we were so taken aback by a Mexican place in Scotland that we just had to try it. It's a fine attempt, but ultimately misses the mark. My blended margarita didn't taste good, and my beef tacos were a bit over-the-top. The food isn't bad if you're desperate, but I don't think I would go there again. | 0 |
This food is so delicious. I wish there was one in the east valley!!!!\n\nI highly recommend the zeljanica which is so tender inside and flaky outside... Also the lepinja with the red bell pepper sauce is to die for. \n\nThe prices are pretty cheap and the food is flavorful and traditional. I would eat here every week at LEAST if there was one in Chandler. \n\nFurthermore, the service is top notch and you will be well cared for...very hospitable staff. The last time I ate here the woman who served us also gave me a chocolate Milka bar for free as I was leaving. They are so beyond nice at this restaurant!!!!!!!!!!!!! | 1 |
What can i say about this?\nAll i can say is good food but bad service\nThe waiters werent even smiling and they rarely came to refill all the drinks. | 0 |
Overpriced garbage. I would have actually bought something if the guy working there wasn't so rude. Terrible customer service. Do not waste your time! | 0 |
Been here couple of times. Food is decent. My issue is the rude servers especially one old Korean lady. We asked for something so simple that every other Korean place I have been ro has on the menu (pork kim chi soup) and for the second time were here she disappeared and five mins latter a white guy took our order.. So rude from ehen we walked in till ignoring us. Wont be back! | 0 |
Ate here in May 2014. Delish!!!! A group of 4 ordered the nachos. They are amazing and enough for 4. I then had the Mac n cheese burger - bc really, I was at Guy Fieri's restaurant and felt I had to. It was AMAZING!! You might want to walk for an hour or so afterwards b/c its a million calories.. but very worth it :) \n\nHighly recommend this place! | 1 |
was very disappointed in this club i heard alot of thing bout it and couldnt wait to go and i felt robbed of my money i was better off going to Tabu..they played good music thats one star the club was nice and big thats the second star but besides that id never go back...the main dance floor was sooo crowded i couldnt get in and the put the restrooms way in the back so u have to go thru the crowd. you cant just stand either u either have to keep walking around in circles or be on the dance floor seriouslt wtf is that?! \n\noverall i was not impressed and definatly not go back | 0 |
Typically you run specials so people can come to your establishment and see what they are missing while you showcase your food and service. Tony Roma's doesn't get it! We went there after seeing their $12.99 Prime Rib special, mistake!!!! An hour wait for a piece of meat sliced so thin you could almost see through it, with no flavor, served by an overworked, inadequate, pissy waitress, if that's what you like then this is the place for you! The onion loaf was the only good part of the meal. | 0 |
Best tres leches cakes & produce are cheap! | 1 |
Ok, let's start with the good:\n\n1. Spacious and beautifully designed rooms with luxurious-looking decor. I loved the deep red velvet upholstered settees/benches placed at the ends of the beds.\n\n2. Location location location. The Palazzo is connected to the Venetian and is just a stone's throw away from the Wynn, Encore, and Fashion Show mall, which gives you great access to dining, shopping, etc. There's also a Walgreens just outside of the entrance so you can shop for basics such as water, toiletries, snacks, etc w/o having to pay an arm and a leg for the hotel's marked up prices.\n\nOkay, now let's talk about the VERY BAD:\n\nMy girls and I booked the Palazzo for my bachelorette party based on all the positive reviews. There were six of us total and we booked 2 rooms. We called one week prior to our reservation to request early check in since our flight would be arriving around 11-ish. Usually, check in is around 3pm. The reservationist I spoke to over the phone told me that it wouldn't be a problem.\n\nWhen we arrived, however, we were told that only one room would be available and they didn't know when our second room would be ready, but would call us once it was. We were a little annoyed, but figured we had a least one room to get settled in. And what a room it was! At first glance, our room was spacious and lovely. However, once we got over the amazing decor, we noticed that there was garbage strewn around the room from the previous occupant. Housekeeping was obviously doing a VERY half-assed job. Then one of the girls noticed that the bathroom hadn't been cleaned properly, there was a bar of soap left on our countertop with what looked like a pubic hair stuck to it, ew! And the toiletries (lotion, soap, shampoo, etc.) had not be restocked. There was also a smear of what looked like pasta sauce across the bedroom wall. Gross! And then, one of my girls opened the nightstand drawer and found a ziplock bag full of hypodermic needles and medicine vials. OMG! We called the front desk right away and they told us that they would send housekeeping up ASAP. At this point, we decided to go have lunch and do a little sight-seeing, expecting our room to be properly cleaned when we came back.\n\nSeveral hours later, when we returned, our room was still filthy. We had dinner to go to and a show to catch so we just crossed our fingers that everything would be tidied up later in the evening. We got back a little before midnight and our room was still in the same state. We just ended up having to clean it up ourselves. Not the greatest way to spend the first night of your bachelorette party. I decided I would call them in the morning.\n\nAt around 7:30am, I called the front desk and told them about what happened and how they failed to make a good first impression for me. The front desk clerk was very apologetic and offered to waive the resort fee as well us upgrade us to higher rooms with better views. She told us to pack up our things and at a little after noontime, someone would come up to move our luggage to our new rooms. She said that I would receive a phone call as soon as everything was ready. That sounded great and I totally took her up on the offer.\n\nUnfortunately, by around 3:30pm, I had not received a single call. We had things to do and places to be and all our stuff was still sitting in our luggage, waiting to be moved to our new rooms. I decided to call the front desk and ask them what the holdup was. The front desk clerk I spoke to told me that our rooms HAD been ready for quite some time and asked if I wanted our luggage to be moved up. Well, yeah! If the rooms had been ready, what the hell were was everyone waiting around for? It took another 30 minutes for them to send someone up.\n\nOnce the bellboy arrived to help us move our luggage, we we took the elevator to our new rooms, which were pretty much the same, except that they were situated higher in the building. I had expected something a little more luxurious to make up for what had happened up until this point, but oh well, at least it was clean. While the bellboy was unloading our luggage, I told him that half of the luggage would be going to the other room so he didn't have to unload it all. He seemed confused. \""Other room?\"" Uh oh. Turns out we only had ONE room prepared for us. I had to make another irate phone call to the front desk to clear up the problem. I was civil as I could be, but had obvious grounds to be frustrated. At one point, the front desk clerk that I was speaking with got loud and hostile with me, her attitude was pretty much: \""Well what do you want me to do about it?!\"" Well, how about some better customer service? I wasn't asking for anything except for them to do their jobs correctly. At this point, I was transferred to her supervisor, who really didn't do any more than apologize and waive some nominal fee off our rooms, like $30 for our entire stay.\n\nTerrible. Wouldn't stay here again. | 0 |
Won't be coming back here anytime soon. 1) craps dealers were so rude and treated me like I didn't know a thing...not a fan of that. Sure, I'm not the best craps player but I do know how to earn a few bucks and have fun with the game. 2) it took FOREVER for any waitress to come by and offer anything. 3) the worst \""dirty\"" players ever are here. \n\nI did give one more start for the impersonator dealers. Some were spot on and I found the routines funny,. | 0 |
I'll start off by saying that I know I only saw a small portion of the overall museum (and I wish I was able to see the natural history side too). Despite that, I thought that this was a very beautiful museum and the exhibits were done very nicely. The Egypt section was probably my favorite and while the hall containing the sculptures was nice, it was kind of a bummer to find out that the majority of them are replicas. I would definitely recommend this to any art or history lovers out there and don't forget to go next door and see the dinos! | 1 |
The food is ok ,not a great selection ,service is friendly but not very attentive all of our dim sum was stuck to the bottom of the metal container so they fell apart as we tried to remove them we had to flag an employ down for more ice tea I guess slurping my glass was not enough of a clue ...............will I be back .............NO | 0 |
This is one of those places that is just convenient for me. It's so-so. The service is slow. I kind of like their beans and the red enchilada sauce. I would never go out of my way to eat here. In fact, I'm not sure why I eat here, but I do sometimes. Don't judge me. | 0 |
Very, very, very friendly employees...but they left greasy fingerprints ALL over my pickups exterior. My windows they \""cleaned\""...holy crap I almost wreck when the sun hit the windshield and the streaks came into full reflective view. They should have used the windshield rag to clean there hands before working on any ones vehicle and then use a squeegee to do the windows..if the homeless figured this out how come a major chain operation hasn't...use a SQUEEGEE.\n\nI have been using jiffy lube for years (other store locations) and this is the first time I have experienced these issues. | 0 |
My friend & I wanted something quick before seeing the Criss Angel show (excellent show by the way) and stopped in at Tender since it's adjacent to the box office. The entire staff was accommodating in providing quick, yet attentive, service.\n\nWe decided on a variety of appetizers: the pumpkin ravioli (awesome), tomato & buffalo mozzarella (fresh & light), the surf & turf sliders (delightfullly different) and split the Kobe chili (just the right flavor). Of course, pre-show cocktails were a must and love that our martinis were shaken at the table. Nice touch!\n\nThe ambiance, service and quality of the appetizers has sold me to return to experience a full dining evening at Tender in the VERY near future! | 1 |
The master chef wasn't in and I sat at the bar alone... Everything thye had as the sou chef were frozen but the Marugai which I had the rice was dry. Then I asked for uni which at first they said they had and I asked if the freeze that. The response from the chef was that they didn't have it anymore. To make matters even worse I asked for a beer then got carded and denied a beer because my id was from out of the country. Side note I didn't even be carded all day at the pool drinking or gambling. Never ever would I eat here or stay at MGM which I have been coming here with my dad since I was 5. 4 diamond resturant frozen fish go figure | 0 |
This place is ok compared to their competitor. The location is easily seen on the corner of eastern and sunridge heights pkwy. It's a little goofy getting into the parking lot but nothing anyone can't figure out. \n\nI don't know if it's my personal preferences of drinks but they seem to run out of what I'm stopping in for. Rum and moscato wine... Why not keep my brand stocked? \n\nOtherwise the place is always kept clean. Sometimes I have to scavenger hunt for my wine but it just makes it a game for me. Sometimes the employees have to join me in the game in my search. Not well organized in my mind. And it's not a game I like to play for very long. \n\nI guess is prefer the other liquor and wine store but if in the area I can stop here. | 0 |
This place is a lot of fun. We went the day after St. Patrick's Day and the water was still green. We didn't have enough time to raft-we decided to save it for last in the day but they close it up a bit early. We did the zipline, had lunch and climbed for a few hours. Climbing staff are really friendly. Lots of great beer to choose from. I have heard their live music is great. I don't really love having to pay to park and then pay an admission fee but it is still a great place to go. They also provide Twitter updates on the status of their trails. | 1 |
I LOVE this place! The ambiance is sexy & the food was great! We ordered the Ahi Tuna wraps & the Mussels with fries...BOMB!!! SO delicious! I love how they season their seafood just enough to where it doesn't take away from the dish. I AM A FAN!!! | 1 |
Dear toes and fingers - I am sorry!!! This place had a 4-star on google!\n\nAfter getting passed between three different people, I left with 50 lbs of nail polish on my nails. Finger nails were filed different lengths and needless to say all the nail polish fell off (not chipped off, came off in giant chunks) within a day or two.\n\nThey also only take cash, there is a liiiiiiiitle sign by above the cash register. | 0 |
You know how sometimes you walk into a store and you want to give your wallet to someone else for safekeeping because you don't trust yourself? Yep. That's the feeling I get as soon as I set foot in here... \n\nI love that the jewelry is displayed on what look like office bookshelves instead of the regular racks that can be cumbersome to look over with all the crouching to see the picks on the bottom... The clearance can be hard to find, but check the back wall in the last little nook... There are still some swanky duds to be had back there... The jeans are a little pricey, but I guess that's how the young people do it nowadays... I dropped the $85 pair like they burned my hand... Nope, not even happening over here... lol\n\nThe workers are always quick to lend a helping hand and know their way around the trends, which is a plus... They've got a good thing going here at Page 6... I'll be around more often... | 1 |
From early on in the day, I had it planned out that this was the bar that I was going to come to. It's a nice ride from my house to here, right along the Green Belt. I was pretty stoked to try it out because I'd passed by it a million times but had never been inside. My girlfriend said that she'd been inside before and thought it weird and depressing and wasn't sold on it, but finally I was like, \""C'mooooon...\"" and she gave in.\n\nFuck my ass, she was right. I kind of wish I'd listened, but I'm also sort of weirdly glad that I did end up going because now my curiosity is sated. When we came in, we grabbed a seat and the waitress asked us what we'd like to drink and we weren't quite sure yet and asked to see a menu and to just have a couple waters for right now. Before we even got the waters, she asked me to start a tab with my card, which I thought was weird because, I don't know, what if I ended up not getting anything? She also asked me really shitty, too, like she had some weird (and incorrect) sixth sense that I was gonna rip her off. Oh, well.\n\nSo, we were chillin', my girlfriend and I, just waiting for her to come back to take our drink order and she just... she never came back. We saw her walking around and talking to other people and bringing them pitchers of beer but she, like, literally never came by to take our drink orders. I'm not sure how long I waited, but I smoked an entire cigarette and listened to an obnoxious and terrible Guns and Roses ballad that was particularly cocaine-inspired (and someone inside turned the goddamn volume up from a 3 to an 11), so maybe 11 minutes?\n\nI ended up going inside--I really wanted a beer then and there--and taking my order from the bar. The bartender was busy and didn't get to me right away, but I understood. She looked very busy. I saw my waitress come inside and go behind the bar and I expected her to jump in for the bartender and be like, \""Hey! What can I get you?\"" Instead, she spent something like a solid minute just drinking from a styrofoam soda cup. I had my wallet out as a signifier of \""look! money!\"" but she just, uh... it was really weird. I looked right at her, and she at me and we made eye contact while she was sucking on the straw and it was a battle of wills. It was a staring contest. I finally broke away and lost because I felt weird.\n\nThe bartender came up to me and asked if she could get me anything. Two beers please! She helpfully told me that a small pitcher'd be cheaper and I get a little bit more. I told her I had a card on file and my waitress was like, \""He's at [service industry code for a table I'm at that went over my head]. I'm helping him.\""\n\n\""Oh, you're helping him?\"" The bartender asked.\n\n\""Yeah,\"" The waitress responded. She looked at me and back at the bartender and just shrugged her shoulders and motioned toward me. \""I... I don't know.\"" Like I'm the fucking asshole for waiting enough of a long goddamn time and getting the drinks my fucking self... well, not myself, but from the bartender. You know what I mean!\n\nI will award this place two stars because I liked the bartender and because that was one of the most refreshing beers I've ever had. It will live long in my memory. When I'm old and senile and running around the yard like Willy Lohman, I will be recreating that beer in my mind. \""Ah, delicious!\"" I'll say to no one. \""What a beautiful day in Scottsdale!\"" | 0 |
You Lady's ROCK...always high quality????, great customer service, and fresh ideas for a olde look...When I finally got to visit a store after many years of ordering online I WAS IN HEAVEN...This is My Mecca. The sales staff is so friendly even in person. What I really like about this company is they make clothing that fits REAL women and it is made very well. I have only had one issue or surprise months after purchasing, and that was with leaching of dye on the Jazmin dress but my excellent dry cleaners took care of that. So basically everything has dry cleaned very well, never split a seam due to my extremely amble bottom and hips...just really well made. And what I also like is not hassle return, you do not get your money back, ( who cares, money in the bank to me), even if it is on sale! ...you get credit unlike another retro line (Trashy Diva) who makes you eat it....Bettie Page is Just a wonderful wonderful clothing shoppe, I will be buying stock in this company. I never hesitate to hit BUY when they have an online sale because I know they will stand by that purchase. I have about 7 of their items...\nI did get some wide waist belts for my skirts from the store last year and they are ecky, the material peels like in strings I would have rather paid double and gotten a better belt.\nThis is a do not miss Vegas treat!\nThe line is assembled in China and finished in USA.\nI am editing this as of 2/11/13 I am starting to see the brand watered down in the quality department...Trashy Diva is kicking their butt in the quality department! I also went down a star because of this. | 1 |
So delicious, so friendly!! The buffet was great! | 1 |
Amazing,\n\nI love watching this every time I go to Vegas.. It's just nice to watch the fountains from time to time, plus there are amazing artist all along the walk for you to look at after the show is over..\n\nSo after you wake up from your long night of endless partying take a break and watch the fountains.. | 1 |
Great place with a cool college vibe. The rolls are unique to the community and the service is awesome!\n\n$1.50 beers during happy hour! | 1 |
The boyfriend and I came into Off the Strip when we were looking to try something different for dinner. We were seated and then greeted by who I think was the owner. He asked us if we had been there before and we said \""no\"" and he said \""I wish I wasn't leaving right now because I would give you a food tour.\"" He still gave us a detailed tour of the menu and some of their specialties. Stephanie was our server and she was so friendly. We ordered the orange roughy and substituted the pasta for saut\u00e9ed spinach and a potato pancake and the spaghetti with Italian sausage and a meatball the size of a softball. Our entrees came with salads and we both ordered Caesar salads. They were so good. Freshly tossed and great flavor. The portions here are huge. I ended up taking half my food home and got two more meals out of the leftovers. Such great food and service. Check out the specials chalk board by the kitchen. We will definitely be back. | 1 |
This place is AMAZING. I really like that it is a family owned and operated restaurant. The food is fantastic and the service is great! I especially like one of the owners name David, he is extremely friendly and helped me order my food as I was not familiar with the cuisine. Even if you are not a dessert person you need to try the macaron ice cream sandwiches they are the best I have ever had! | 1 |
Tempe Marketplace has gone down hill. It's always been impossible to navigate, and the crowds seem to grow and grow.\n\nIt's a cool concept but nothing really \""wows\"" me about this place. The stores are typical; it takes three times longer to find what you're looking for, especially since the digital directories are frequently broken. \n\nAside from the navigational clusterfuck, it's gotten really dirty. I don't feel incredibly safe with the loiterers and drunks that hang out by Dave and Buster's and Cadillac Ranch either. \n\nIf I were to do an outdoor mall I'd head over to Scottsdale Quarter or Kierland instead. | 0 |
Would have been 5 stars but we sat there 15 minutes before we were even offered a beverage. Anyway, nice atmosphere and the food is killer. We had \""The Popeye\"" artisan pizza....thin crust, caramelized red onions, mushrooms, fontina cheese, spinach and bacon.....POW!! Delicious. Many different wines (they sell bottles to go) and the beers on tap are only $4 per pint. | 1 |
I did wait for an hour to simmer down to write this reviewso hope this will be accurate without being to cynical. I was in for the third Thursday in a row and had the same bartender - Leah. As usual she had to ask my name and apologized - she has a bad memory for names (maybe not a good thing for a bartender?). She offered me a happy hour menu which I initially declined. After the second beer she asked if I'd like another (BTW both beers were empty before she checked on me and the bar was not that full, but I'll let that go) and I then asked for the HH menu. After some discussion and banter I ordered some wings. She then went to pour my beer. I just happened to notice that she poured the incorrect beer - I mentioned it and then she did immediately correct her error with a minimal apology. After that was gone (and no wing appearance) she asked if I'd like another beer). I said no, so she got my tab and I asked her to ensure that there were no wings charged. She said \""no, I'm sorry\"" and deducted a beer without asking if I'd still like the wings. I've overheard Leah talking and determined that she is also a real estate agent - I definitely would not hire her for that. I'd like to come back, but maybe Thursday is not the day. I hope the owner (who seems exceptionally nice) reads this and keeps a close eye on what is going on - otherwise Duke's will go the way of McDuffy's. | 0 |
I usually go for ice cream at Food Truck Friday but I'm glad I got a cupcake at Sizzling Saturday this week! I had the pumpkin cheesecake and it was delicious, not at all dry like some cupcakes. We bought a four pack and the next day I ate a chocolate cupcake that was amazing! If you bring your box back and buy another four pack, you get a fifth cupcake free! | 1 |
I just wish I had checked Yelp before we went here. I saw that it had a one-star Michelin rating in 2009 and got a reservation. If I had seen that the food and service were so up and down, we wouldn't have paid the price. \n\nTo start with, they should have a regular written wine list for people who don't care to go through the multiple menus on the I-Pad based wine list they stick you with. Too much work for that time of night.\n\nWe each had a glass of wine from their by-the-glass menu. Good, but not great wine.\n\nThey bring by a bread plate, and you can choose what type you want. We had a roll with cherrys in it. Tasted like a cinnamon-raisin bagel. A little stale. Also some wheat bread. Meh.\n\nI got the french onion soup to start. After the first one came out luke-warm and I had to send it back, it actually was amazing. Instead of a soggy piece of bread and cheese floating in soup like you usually get, they made a pot-pie looking thing with crispy, cheesey top crust that you can break off with your spoon and dip in the soup as you want it. Really good!\n\nI had the sea bass, and my wife had the pork chop. The waiter tried to give me the pork chop. Who can blame him? No self-respecting guy gets the fish when there's a pork chop to be had. Woops. I had to send that back too, because it was bordering on cold. My wife's pork chop was very good, with a nice smoky flavor, but as we shared it waiting for the fish to come back, we realized that hers was pretty cold too. It just didn't matter so much with the pork chop. \n\nWhen the fish came (hot this time) I enjoyed it, but there was no WOW moment. It was good fish on a pretty good rice base. As we thought about it, the pork chop was pretty much the same. No Wow. Good, but nothing special.\n\nThe manager felt bad about our luke-warm food, so he offered us a free desert. I was stuffed at that point, so I asked for a single scoop of sherbet. They brought us four deserts! I guess this was to try to make up for the lack of everything else, but it just gave us a chance to try all the deserts and realize that they didn't measure up either. \n\nThe fried apple ring thing was pretty tasteless. The Sherbet was good. The cookie taster plate was - good, not great. I can't remember what else they brought. That should tell you how good it was.\n\nTo sum it up, the whole experience was...good, not great. But expensive.\n\nI'm not recommending it. | 0 |
This is another place I have been coming to for years and never reviewed. Their breakfast is great (get the French Toast), lunch is good, (burgers, sandwiches, homemade chips) dinner is \""meh,\"" (typical diner fare). Not sure why there are so many complaints about the service. I have had servers who were not as good as others, but never had any to complain about. The one complaint I do have tho, doesn't have anything to do with the wait staff, but with the restaurant itself. Do you really need to be so Gestapo about ending breakfast at 11 / 12 weekdays / weekends? I have had servers literally run back to the kitchen with my breakfast order to beat the 11:59:59 weekend deadline. I have also been in line at 11:30, seated at 11:55 (Sundays are VERY busy) and because my order didn't make it to the kitchen before the aforementioned deadline, I was denied my beloved French Toast Combo (2 eggs, choice of meat, 3 pieces of French Toast) C'mon Jimmie...lighten up! | 1 |
This place sucks...point blank period!!! Growing up on the East Coast; living amongst Jamaicans...I have had the opportunity to eat real Jamaican cuisine...and this is not it. The rice and peas tasted like crap.The texture was overcooked and flavorless. You cant tell me they did'nt use 10 Minute Boil a Bag rice!! The curry chicken was made with chicken breasts, not a whole chicken that gives it flavor when its cut down to the bone marrow. The curry was bland! My curry chicken tastes wayyyyy better. The cabbage was soggy and again the common blandness. I had high hopes for this place. I feel sorry for these poor Phoenicians who think this is authentic island Yard flavor. Will never go here again. | 0 |
First time here. Salon is very beautiful, and the service was quick and precise. But my overall experience could have been better. She did a nice job but said like 2 words the entire time I was here... Wasn't a very warm welcome. | 1 |
HORRIBLE SERVICE!!! I've had internet connection problems several times!! I've called several times I'm currently on hold now for over 40min to speak to a supervisor this is bs!! My scheduled service to fix my internet was 9/16/14....no one showed or called as if today after several calls & promises from Cox I still have no one showing!!! I don't want apologys or credit I want my service fixed!!! ABSOLUTELY THE WORST SERVICE EVER!!! \n\nANGIE | 0 |
Apparently they are no longer in business. The number i dialed is not in service. | 0 |
overpriced, ceviche was decent, guacamole was good- also had chicken quesadillas which literally tasted like they had chicken in them from McDonald's (so gross!!!!) | 0 |
terrible, cover charge in a restaurant, will never go back | 0 |
Steak N Shake in name only. Disappointing if you've ever been to the real thing. I'll stick with In N Out | 0 |
another near-grassmarket kiddie club on cowgate. this one was a little more fun than the other ones we tried though. two floors full of 18 to early 20-somethings shaking it to pop, hip hop, classic dance anthems and commercial club tunes. easy on those stairs when you're hammered; it's easy to land on your ass if you don't tread gingerly! | 0 |
Oh my god! Really? Is this what Pittsburgh considers their best sandwich? The pittsburgher?! I've had 47 sandwiches better than this. | 0 |
So, this is a fun place to go. I read all the reviews on here. I'm not sure about the food, when husband and I and friends go out, we go out to party, not dine :) Even if the bands are average, after a few beers and good company, they sound great! There's tons to do, it feels like a backyard party. I loved the fire pits and people watching. The only negative I have about it is not finding enough time to get there :) | 1 |
It took 30 minutes to get a water; I didn't even notice if I enjoyed the food I ate because I was so pissed at the crappy service. It smelled great, but I can enjoy that smell by walking by and avoid the headache. | 0 |
Customer service went down drastically. Had to walk out the store after waiting 15 minutes in line with only 1 customer in front of me. The cashier was slow and had no sense of speed. The other 2 employees were in the back because one of them was dizzy and couldn't sit back there by themselves. Boo for me that this is the closest location by the house, other than Walmart. | 0 |
Lunch on a slow day BUT I ordered a Dos XXs lager on tap. (Sarcasm alert) I didn't realize my order was so complicated. The first beer was a bottle. The second was Dos XXs Amber on tap and the final was Dos XX lager on tap. Third times the charm I guess. Not comin back. If you decide to come here I hope you have a better experience.... ordering a beer. | 0 |
Upon check in they ask for $300 for incedentials and another $84 for a \""resort fee.\"" This is on top of what I paid three months before for the rooms. \n\nOur West Wing room was clean but very noisy. All three mornings we were woke up by the hotel staff moving dumpsters outside. No hot water one morning either. I called the front desk on two occasions to see about moving rooms but was denied. We won't stay here again. \n\nFor the casino, we had good luck one day on the slots but it took a very long time for a cocktail waitress offer us drinks. We were even playing $10 a spin in the high limit room. We ended up buying most our drinks due to horrible cocktail service for $8-$10 each on top of what we lost. \n\nAll in all, we won't be back to MGM Grand. Their staff was uninterested in making the guest stay enjoyable and MGM seems to be laughing all the way to the bank. | 0 |
I loved Kabuki at Tempe Marketplace, but recently their service SUCKS. Most recently I went in for happy hour and it took about 20 minutes to get our food while people who say after us got their food first. At the time we got the check I told our waiter that we were there for happy hour and that our check did not reflect those prices and she said that because we got seated a few minutes before happy hour started (probably 5-10 minutes before) she had to charge us full price. We are regulars there for happy hour, the hostess even recognized us so there rationale was ridiculous.\n\nFor the past few times I gone there the service has been ridiculous! | 0 |
Wow. Well done Cosmo!! Great concept, planning and design!! This place is a FEAST for the eyes!!! Let me preface this review by saying that we did not stay here or eat here but only did the preliminary walk through to see if this is a place we want to frequent and bring others to. Answer... a resounding YES!! Beautiful elegance, friendly staff, seriously ingenious design and super cool vibe. Loved it!! \n\nTHE POOL AREA ROCKS!!!! Seriously well planned!! Great views, amazing pools, ginormous Hot tub, pool tables, ping-pong tables, Foos-ball tables, big screen TV's a plenty.... great place to hang out and can see this being a MUY CALIENTE Place this summer for all the beautiful people!\n\nThis is not the place to come on a budget but it appears to be worth every penny! Many places to lounge in high-back booths surrounded by beauty and elegance. I am planning a stay here in April and will be taking friends here soon so I will update when I have a chance to try out the many wonders this new enchantment offers. \n\nAll in all, at the very least.... you owe it to yourselves to check this place out. It IS all that and a bag o' chips. | 1 |
I could not have been less impressed with the hostile and unprofessional attitude of everyone I encountered at Hastings and Hastings. \nLearn from my mistake and don't bother calling these people. | 0 |
Normally, I go into these places and then look over the ho-hum menu and get something typical like a burger, but this place has a really exciting menu with all sorts of somewhat unusual food combos. I'd like to keep coming back and trying them all, frankly, as some of them sounded really interesting.\nHad the chicken nachos--which certainly was loaded with diced chicken--and felt positively stuffed afterwards. Granted, I could have boxed up half of it and brought it home but what fun is that? I can't say it was the best nacho dish I ever had (let's face it, it's all the sloppy sour cream and cheese that makes it sooo fattening but good)...but it WAS filling. Very. You get ALOT for your money here of nutritious chicken anyway...good deal! And not all that fattening since they don't heap on sour cream and cheese but alot of healthy chicken. Good dish for dieters.\nGood happy hour menu which lasts from 4-8pm with $2.75 domestic beers on the menu.\nGood service here, by the way. Nice people serving a tremendous crowd with a smile no less. Can't beat that for an evening out. | 1 |
This Dennys has great service, its open late, its clean and hardly crowded. | 1 |
First of all, I would like to point out that my review is based on the poor treatment that we received from the manager. The bartender Marissa and our server (I am so sorry that I don't remember her name) were great! \n\nThe manager Mike, with the poorly dyed soul patch and the Scarface persona was a complete jackass. I have been here several times over the past few years and have always loved my time here. I will not be back. Our whole party was treated rudely as well as a couple of guests that were not with us.\n\nThis guy has no business being in the hospitality business. He has no idea how to interact with customers. Casa has lost our business for good! | 0 |
This bar is the perfect place for me...lots of strong girly drinks and my man can grab a Primo (Hawaiian beer...I think) and a shot of Jameson. I opted to for the Lapu Lapu and felt it after a few sips (I think it only measured 2-3 skulls out of 5...I'm a wuss). \nThe environment is chill and you are still allowed to smoke (I don't smoke but I feel bars should have the choice whether or not to be smoke free...getting off my soapbox now). Melo is the nicest bartender (they are all good but Melo is my favorite). He is so down to earth and pours a mean drink. \n\nOverall this is one of my favorite bars to visit in town. Will be back soon :) | 1 |
Great Food & Service! | 1 |
Really good service and coffee. My sister and I both tried hot hazelnut macchiatos for the first time. The weather was basically right in between hot and cold so we had a hard time figuring out which temperature drink to get. Our stepmom got a java chip frappuchino and after taking a sip we almost regretted getting the hot macchiatos. But then after sitting with the decision for a little bit (and taking a few more macchiato sips) we realized that our drinks were about as good. They stop brewing decaf coffee after 12pm so we had to wait a little extra for a pour over decaf but we spent the time listening to music in my car. On accident at the speaker, the barista said \""just pull up and your drinks will be here\"" and I accidentally said \""I can't wait to see you.\"" It was a slip of the tongue and I was slightly embarrassed to pull up. But I'm over it now and drinking my drink from this great Starbucks. | 1 |
The coffee pot and water pitcher was left at the table, a good idea. That was the only good thing about this place. My home fries were far too thin which means they don't hold up well. They were dry, over done and cold. Our server asked us if we wanted pancakes instead of toast. She said they are light and fluffy. They were not. The batter was over beaten so they were tough and chewy. The biggest problem was that she charged us $4.50 for four of these pucks. When she asked if we \""wanted\"" them, she should have told us they were extra. Very deceitful and misleading.\n\nThe music was blaring and the ceiling mounted TVs were showing objectionable material during breakfast.\n\nThe server was over talkative and kept interrupting our meal with constant banter and forced laughter. There is a fine line between friendliness and intrusiveness. Our server was the latter.\n\nSave your time and money. Go to IHOP. | 0 |
This is not your typical Indian restaurant. Gone are the red velvet chairs, the bright lights, and the tacky decorations all over the walls that so many of us have come to expect. Atma is the trendiest Indian restaurant I have ever been to. I love the decor. The service is proper. And the food has always been divine.\n\nThey have a fantastic upper section that can easily accommodate large groups.\n\nAtma is an experience. Go! | 1 |
So fun...I totally had the -itis by the end of the night. The lines were actually not as bad as I expected, maybe because it was a weekday.\nWe decided to ignore the Vegas truck since we live here, but once we saw \nThe Rusty Pickle truck we broke our rule, after we got the soggy bland pickles we kicked each other in the a*s.\n\nOn to truck 2 and mistake 2, we were starving after waiting all day for the food trucks, we looked for a small line (I know, long lines=good food).\nCalbi Fusion Tacos...we got the beef. I guess combining Mexican and Korean cancels out the flavor, thats what we took away from this. So bland. Some of my beef pieces were gristle balls, I had to demurely spit them out.\n\nOn to our favorites we got to end the night on...\nDevilicious food truck yumminess. I got the Butter Poached Lobster Grilled Cheese, a little greasy, not enough lobster, but I figured it wouldn't. But the taste was great, I would def get it again. Doug got the Virginia ham with Brie and Apples. He loved it. I thought the lobster was better. Food fights are the best fights.\n\nI was starting to fill up by this point, but we followed the long lines to the Nom Nom truck...the wait was well worth it. Bacon wrapped Nom Dog. One of the best hot dogs I've ever had. Plump juicy flavorful dog wrapped in thick fatty bacon topped with hot jalapenos, cabbage, and a spicy mayo sauce, all on a soft fresh bun. Nom Nom heaven.\n\nFor dessert we headed to Coolhaus. I want one of these in Vegas! Brown Butter and Candied Bacon ice cream on an Oatmeal Cookie Sandwich. OMG! Ice cream is soooo good. Cookies were nice and soft, lots of flavor. | 1 |
I spent two weeks in beautiful Phoenix at the end of Feb/ Beginning of March and work put me up in the Hilton Happy Valley Garden Inn. I was exhausted after my first day on the new job and didn't feel like going out, so I ordered some take out from the Mediterranean place next to the hotel. The owners and people who work there are all super sweet and the food... Oh man, is it delicious! My ex-husbands family is from Lebanon and all love to cook an eat, so I know what real Middle Eastern food should taste like, and I have to say, this is the real deal!\n\nI have tried most of the menu and my top recommendations are Kibbeh (seriously, the best I've ever had. You MUST try it!), tabbouleh (also made to perfection), the Vegetarian platter #1 with the delicious Spinach Pie, Falafel (flavorful and moist on the inside, cripsy on the outside with perfect texture), the very best Hummus I have ever tasted (and I have tasted so much hummus), pita and a delicious tahini with onion and spices mixed in. The Pistachio Baklava is amazing too, but I don't recommend trying it because you will dream about it and have to fight the urge to order it daily.\n\n-Great Food\n-Very reasonably priced\n-Very generous portions\n-FriendlyService\n\nMy only negative feedback is that they close at 7, so there were days I wanted to order take out, but didn't finish up at work in time to make it.\n\nNow I want Kibbeh and Tabooli from Olive Tree but I'm stuck here in rainy Washington. Boo! | 1 |
We had really high hopes for this joint- and the atmosphere/beer/service was good but the food we got was dripping. My husbands burger was swimming in a pool of grease an my smoked salmon grilled cheese was smothered in that fake butter flavored oily yuck. Went at 2pm on a Saturday after a big lunch rush so maybe we just times it poorly? We wanted to love it. Maybe next time | 0 |
This is the kind of place that has me decided to not eat out anymore. I didn't feel so well after eating there. I also noticed that their highly advertised \""Queen Creek olive oil\"" didn't really taste like it (that's the oil I use at home. So I asked if they use ONLY 100% QC olive oil. \""Oh yeah, I think so\"". Well after grilling various workers 3x the waitress went in the back. She came out and said they use the olive oil in a \""blend\"". It is blended with canola oil. NOT organic canola oil, either. Now, canola oil (aka rapeseed) is the MOST heavily sprayed with pesticides crop there is. It is also likely to be GMO unless it's organic. This leaves me to wonder what other cost corners they're cutting, and telling little white lies about.. I won't be back. | 0 |
like the location. \nalways clean. \nFriendly Staff.\nNothing like UMC!!!!\nThe nurses.. well it depends some are sooo nice and amazing the other seem so impatient and in a rush. \nI feel like they need to be reminded sometimes they are helping humans.. ill at times ones.. | 1 |
I know that the whole drive of Hooters is to be served by beautiful women in short shorts and big boobs, but do they have to be dumber than a fifth grader too. And seriously these girls boobs are smaller than mine, and I wear a very padded B cup.\n\nThe wings were good, but the after party was all bad. I was afraid to pump and grind with any one because of the rawness that was leaking out of my ass all night. Its been a week and my trips to the toilet are still not back to normal. | 0 |
For the most part this is a great hotel, but there are aspects I was not a fan of.\nAs with anything in Las Vegas, you are nickeled and dimed A LOT. An additional $25 per night if you want a mini fridge seems a tad ridiculous to me, as well as a $50 fee if you move the mini bar items around to make room for your own beverages or snacks? CRAZY. Also, $3 for a vending machine soda? Not happening. There was also a sign near the pool offering 2 complimentary inter tubes for the river pool, but in fact they are $16 an hour even to hotel guests. Requested a room with a view of the Strip, received a room with a view of the airport, the roof below, and a LOT of green hotel.\nThere was also not a discount to hotel guests for any shows happening inside the hotel. Yes it was free to get into the pool and the nightclub, but with the food and drink prices jacked up to what they were you are better off scoring free drink wristlets at a different hotel and paying a cover to get in. \nConstruction made getting around the hotel a pain at times. \nA little far from the big events and happenings on the Strip. Towards the quieter end of the Strip. Super comfortable bed and great bathroom lighting, plus complimentary hair dryer. \nOverall, a nice hotel, but I expected more for what I was paying. | 0 |
If I could give this restaurant negative stars I would. Absolutely terrible experience. We came here with a wedding party of 20 people. It took over 20 min for our drinks to come out and they messed up on two of our food orders. Then when it came to splitting up the check they would not split them. We were told that it states on the menu that checks are not to be split (still not sure where that's stated). We were never notified by the waitress that checks could not be split. After speaking with the manager they still would still not split them. This ment many members of the wedding party had to go to the ATM for cash. I have never been so disappointed in a restaurant and the management. Having worked in the restaurant industry I am appalled at this establishment! | 0 |
Happy Hour visit. Return trip, the prices are half off so you can't beat that. The mini burgers were tasty, the carpacio also very good. I get it with all the stuff on it and its always been amazing. Also had a taste of the shrimp and zucchini (get it unbreaded). The Blueberry Martini also very good, had two (hey its Happy Hour). After all that was actually quite full, The bill was about $20. The atmosphere was good, we sat at the bar so we can talk with the bar staff who are very pleasant. Miss out gal Lara though what used to be there she was always awesome and knew what you wanted. | 1 |
I had lunch here on Monday and found it to be an unexpected surprise! Who would think you could get authentic Jewish deli food not on the east coast. Well this little gem tucked into a corner of a strip mall delivers delectable deli fare with care and motherly concern. My waitress said I would enjoy my pastrami on rye and she was right. I love it when the servers are confident and proud of their food. The pastrami had the correct balance of spice and fat piled high. The caraway seeded rye bread had that firm crust and soft interior that allows the pastrami fat to soak in elevating the taste factor and demanding that you always hold onto the sandwich once grasped. The quantity and quality of the food justifies the slightly higher price. Try this place if you want a solid Jewish deli experience here in Las Vegas. | 1 |
Still really good! I had a 5.00 coupon for my birthday so I got a hot corned beef on rye. It was tasty. i also love that they have 4 kinds of fresh brewed tea..the black currant is so good and i have never seen it anywhere else.. | 1 |
LOVED the salon, but my gel only stayed on for 3 DAYS!!! Yes, THREE. Worst and most expensive gel manicure I've ever received. | 0 |
It's all about the Kahlua Kicker. \nUnfortunately there's no booze in it but it's just as good without (almost). \nFrighteningly perky staff. Either it's the caffeine or they're suckin' on the whip cream, but they are way to happy for college students working at a coffee shop. \nI was very sad when I moved away from Tempe only to have discovered Dutch...but fear not! That building that's being constructed on Central and Camelback, it's gonna be a Dutch! Now I can shop at Francis and enjoy my Kahlua Kicker whenever I want. Elation! | 1 |
Since we stayed at Encore, we decided to have lunch here to get the whole \""Encore experience\"". Boy, did we choose the wrong place.\n\nStrike One: They have a thing called \""stop-seating\"", where they take a couple of parties, seat them, stop the line from moving for 30 minutes, then repeat. Why they do this when they have a bunch of empty tables available for seating? I have no clue.\n\nStrike Two: Menu is -VERY- limited and when we finally ordered, it took about 30 minutes for my family's breakfast plates to arrive, AND we were not served any bread baskets, when other tables clearly had. But I mean, breakfast? How long does it take to make some scrambled eggs and toast? Definitely not 30-40 minutes. The toast were also burnt real badly, but we didn't ask them to replace them since we didn't want to take the chance of waiting even longer. My side order of onion rings came out before my main dish, which I found to be weird and they were more soggy than crispy, pretty bland tasting as well. My dish, which was a Ham & Cheese sandwich didn't come out until about another 20 minutes. Um, it's a ham & cheese sandwich, again I don't comprehend why it took so long. \n\nStrike Three: The food was mediocre, but the last straw was when we waited 15-20 minutes for our bill/receipt. We were at the cafe for about 2 hours, 90 minutes of that approximately was waiting time (including waiting to be seat). Ridiculous, since the food was mediocre and pretty pricey. I'm never eating here again.\n\n=============================\n\nOn a side note: The guy below me (Matthew P.) is a completely jackass and was completely rude when I sent him a message giving him a heads up on what I thought was a repeated review of Society Cafe. Instead of simply telling me I was wrong, this is what he said:\n\n\""Um, check your date Dearie. I wrote my review on the 28th, you wrote yours on the 29th. You are the one who repeated an entry. Check yourself before criticizing others. Sorry you're so hard to please. I had a great time at Society. Tell Mommy and Daddy to take you somewhere else. I feel sorry for you. EOM.\""\n\nThen blocked me. How very mature of you, Matthew. | 0 |
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