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We ordered the mushroom burger w/sweet potato fries and off the light menu the veggie wrap w/salad. Also a side of onion rings. Our order was messed up, but that doesn't bother us as long as the food is good. Plus the guy that took our order was very apologetic and gave good service. I want to believe it is just this location that the food was disappointing. For the price, you would expect high quality food and it was the complete opposite. The $10 burger patty did not taste or look fresh (frozen patty??) and was a bit on the rough side (med.well, but it's ground beef!) and salty. The veggie wrap was more of a lettuce wrap because that is what I can taste the most of, even though it had other roasted veggies. The sweet potato fries were ok and the onion rings were good. The greens for the salad and burger also did not look fresh. Will not be going back to that location and will give Rachel's another chance at a different location. We've been to the Henderson location and that one was really good. | 0 |
Let me preface this review by saying that this is a reflection of this particular location, not the Jamba Juice brand or it's products.\n\nI have been to this location multiple times before and never had an issue. This day, however, was a completely different story. Walked in and saw 5 high-school-aged girls (employees) socializing and no managerial supervision. I should have taken it as a bad omen.\n\nI waited at the front counter for a few minutes while the girl behind the register finished her conversation (apparently one of the girls was SOOO sore from working out... Like, OMG!). She then proceeded to unenthusiastically take my order. It took about 5 times longer than normal for my smoothie to be made. Where the hell was the manager?? These girls were moving slower than molasses in Antarctica! When I (FINALLY) got my Caribbean Passion smoothie about 15 minutes after I walked in, I headed out to my car frustrated about how horrible the service was.\n\nThe worst part?? I didn't try my drink until I drove off in my car. BIG. MISTAKE. My smoothie was bland and disgusting. Absolutely did NOT taste like Caribbean Passion... more like shaved ice with a hint of orange juice. Needless to say, I was too pissed to return to their store to complain. Sigh... And all I wanted was a smoothie! :(\n\nCompletely disappointing and off-putting experience. While I still love Jamba Juice, I'd rather drive a few extra miles out of my way to go to a different location with competent service and consistently great quality. | 0 |
I'm sorry I have to share what's going on at Hedarys. Over the past few months you never know when there going to be open or not. The food is still great but you can't rate a place based on just the food. The service is mediocre at best and the whole experience has become very disappointing . I'm not going back anymore they have used up my patience . Try Khourys on Fort Apache it's the real deal , the complete package | 0 |
My wife and her family took me here for my birthday, the service was ok we had about 12 people nothing too big. We had two servers both were pretty nice. We ordered food kept it going like a normal service I got the Bar Harbor and it was pretty awesome I got them to add Cajun seasoning into it since I like spicy food. But rather good couldn't complain.\n\nBUT my wife's grandma got a steak and Lobster, she order a medium and it came out well done and her lobster was raw no idea how this happened considering you cook them at two different times but so be it. She sent it back and by the time she got it back we had already ate all our food and had finished desert. I mean what the heck how does it take that long to cook a medium steak? It doesn't! By the time she got her food she wasn't hungry anymore.\n\nSo we get the checks and the server tells me that the manager comped her food since it was messed up and that we wouldn't have to worry about paying for it. Well then they gave her another bill and said that she had to pay for it how the hell that works is beyond me, but she was stuck paying for the damn food that the manager told us we would get credited. \n\nNear the end of the service the servers lacked and kind of vanished and it was just a huge cluster. The quality of this place just tanked and fell low.\n\nThe only good thing was that the cheese biscuits here are bomb!!! Everything else is a joke. | 0 |
Stopped by here for lunch with some coworkers. It was a slow afternoon and we decided to sit outside (nobody out there). The patio is spacious and well maintained, with an bar open to the inside of the restaurant. Service was a bit slow, especially bringing the food out. Some of the dishes were clearly sitting out for a while (read cold food). I had an apple salad with goat cheese, figs, and a delicious dressing. It was really good, but too small even for a lunch portion. I might give it one more try, but my first go around was a fail. | 0 |
We were here for a private party and hence had the balcony! The views from this place are amazing, service is unpretentious and overall, a recommended place to hang out! | 1 |
Once again, this office prevails. \n\nThis time I saw the \""other\"" Dr. Carullo (male). He was great. Very knowledgeable about my existing injury having had one himself (broken knee cap). I did have to wait a bit, but because it was an urgent appointment, this was warranted. I was able to get referred to a specialist for my chronic injury and get some temporary help in the way of bandages and meds, which helps a great deal. \n\nThe office staff, as always, were friendly and helpful, even given their heavy traffic this time of day. \n\nThanks again guys! | 1 |
Linen's Plus, the store that was perfect for me closed. The staff here has gone out it's way to accommodate me and I appreciate it. It's a smaller store and they have been out of things I am looking for. They have always offered to have things sent in for me or at least find it in another store so I can pick it up that day if I need it.\n\n Since I lost the store where I shopped enough that the magnetic strip was worn off my credit card, I have discovered Bed, Bath, and Beyond, does carry a wider range of products than I would have known otherwise. The staff is for the most part, very knowledgeable about their stock.\n\nA special compliment to this store. Occasionally I shop for a friend using her Amex card. This store always checks ID's and if your picture isn't on the card, they won't ring you up! How often does anyone even check let alone stick to the store policy. | 1 |
I've only used the conference room facilities at this location and I have to say it's not that impressive. The rooms are stuffy and humid, and it seems over all hard to properly control the temperature. \n\nCoffee that is being offered during conferences is pretty bad too. \n\nI can't say much about the hotel rooms. | 0 |
I saw all the raves on here and I was like gotta try this place. It didn't do it for me. I think there was to much pesto on my sandwich. Plus it fell apart halfway through. | 0 |
He's got high hopes, he's got high hopes --- as for me Nope!\n\nI really wanted this place to be good....but I was a tad bit disappointed! I ordered some sliders - one of each kind Chicken, Beef, and Pork. Overall was okay, but what really got me on the sad side was my bun was soggy at the bottom. Ever try to eat soggy bread? Not good at all. We also had some Ribs. I thought it was again okay since I do like it on the crispy side, but it also had a burnt taste. Is anything ever good burnt? Nope! \n\nThe workers there were great and I think they do a good job. The place itself is like a shed with some decors. They do have TVs for the game, but I'm not sure I want to venture here to watch it. - Enjoy! | 0 |
After two visits to this office, I called it quits. The first time was to see her colleague who has since departed the practice. I actually met the doctor in her office first, rather than in the exam room. Clothed! Me, not her. Well both of us actually. \n\nI did find the check-in process inefficient. They give you a clunky electronic tablet to complete what is normally done on paper. But you don't complete all your information on the tablet. Instead, they rattle off a bunch of instructions about which parts to skip because they collect some of your info on paper. I couldn't remember what she said by the time I got to that part.\n\nAs I specifically chose a physician that did not practice obstetrics hoping to minimize all the scheduling problems created by uncooperative fetuses, I was surprised by a long wait.\n\nBy the time I needed to return, that physician had left the practice. For \""convenience,\"" I asked to see Dr. Wilson. I was scheduled with a nurse practitioner, Robin, instead. Robin was fantastic, and I can only say good things about her.\n\nUnfortunately, I cannot say the same for the staff. I was not advised that I would be seen at a different office than my previous visit. The receptionist was about as unprofessional as it gets. She couldn't even speak to me because she was too busy eating a Snickers bar. Several employees spent more time laughing and talking hair color than actually working. But at least they were getting paid to waste time. I had another 45 minute wait. When I was finally freed, the Snickers spokesperson watched me wait to check out at the back counter for at least 5 minutes before she asked if I needed help. But my chart wasn't where it should be, so even that was delayed. \n\nSo 5 stars for Robin and 1 star for everything else. If you do decide to take your chances and want to see Dr. Wilson personally, confirm who you are scheduled to see. Both times I called asking for an appointment with Dr. Wilson, but was not scheduled with her. I am beginning to think she doesn't exist. | 0 |
A neighbor and I went for lunch today. Where do I start? Greet by \""hostess\"" was less than lukewarm. Server was very pleasant, friendly. Establishment was filthy. Since it was empty (us and two other tables) at lunchtime, the food on the floor had to be leftover from days past. There was construtction \""stuff\"" all over the place. Tables had to be bought at a second hand store. Decent menu choices. We shared an appetizer of the huge portion of fries which were good, but clearly from the bottom of the bag of frozen fries.\nWill we ever go back. no way We were planning our next Girls' Lunch Out there. no more\nI might add that we both had salads. One salad was swimming in dressing while the other had none. The one salad was supposed to be a goat cheese. MAYBE there was a tablespoon of goat cheese.\nThe spelling on the menu was atrocious. Even the blackboard had misspelled words. | 0 |
My only wish was that FnB was a little closer. Otherwise, I really cannot fault the restaurant for anything. The portions are manageable, the prices are right, and the flavors are outstanding. \n\nThe staff truly has a knack for making you feel welcome and comfortable. The dishes were seasoned perfectly and accompanied each other very well. The only item I did not care for were the fried oysters, as the texture of oysters usually make me cringe. However, that does not mean that they are not good, its just that they did not leave an impression on me and that's just a personal preference.\n\nI left FnB very satisfied. I would go there every night if I could and if the distance did not matter. Pavle and Emily, thank you for bringing a culinary delight into the Old Town Scottsdale spotlight. I wish you continued success. | 1 |
Save your money and eat a hot dog while watching the game. | 0 |
This facility is staffed with incompetent employees. After being scheduled for the 1st appointment of the morning, I still waited 40 minutes in the waiting room before a technician called my name. I had to cancel my appointment because their tardiness ran into my work time. On top of this, the front desk staff was happy to lull around and even mentioned that the other 8 am appointment for that same day had also canceled. | 0 |
Can Pittsburgh get a new \""iconic\"" food item please? I come here once in a blue moon to introduce an unsuspecting visitor to this regional specialty, aka soggy bread with limp fries and wilted lettuce. Bland and mushy and messy. Given that they proudly sell Primanti t-shirts at the airport, I guess this place won't be going away any time soon. | 0 |
My teenager said \""This is the best QT in the world!\"" It is truly Beverage Heaven, which is a must in hot old Phoenix, but we also enjoyed an inexpensive breakfast with lots of choices. I love this store. | 1 |
Yes this place can get a little rowdy and no the bar-tending staff isn't the nicest and no the bouncers are kind of sketchy and yes there are lots of spilled beers on the ground and yes the pool table upstairs are always packed and no there isn't any real reason to come here except toward the end of the night when there are some cheap deals and you want to dance for about 20 minutes then get out. Not the greatest place on the planet. I usually write extensive reviews about places and this place doesn't really have anything spectacular about it nor unique about it. | 0 |
I'm not sure if it's just this location or any other Quiznos but today I came here for the new Mac and Cheese pasta bowl with seafood and lobster and I was highly disappointed. When you think of Mac and Cheese you would think it to be cheesy. It seemed like the only cheese I saw or tasted was cheese that they sprinkled on top. I was eating plain pasta that had seafood on top with sprinkled cheese, baked. This location is good but this product was highly highly disappointing. Now I'm wondering if they just forgot to make my pasta \""Mac and Cheese\""??? Hmm... | 0 |
OMGGGGGG mon poulet portugais pr\u00e9f\u00e9r\u00e9 au monde! (Sauf au Portugal) je pense que je louerais un appartement juste au dessus \u00e0 cause du Romados. C'est id\u00e9al pour les \u00e9tudiants car c'est pas cher et les portions tu en a pour deux personne avec 7$. Que dire de la Poutine! Meilleure adaptation ever de leur poulet! Oublier pas de bien tiper avant qu'il finisse votre plat! Votre portion sera encore plus \u00e9norme! Chaque fois que je m'y rend je devient nostalgique et \u00e7a me rappel le Portugal et leur Sumol (un MUST a prendre avec votre commande)! \u00c0 quand le 24h et saviez vous qu'ils livrent maintenant? :D | 1 |
Love being able to find good local produce nearby! This market is more food than not, which I dig. =) Get yourself a cup of local coffee as you enter and sample the goodies offered by the variety of vendors. Be inspired by the things you don't see every day (pichu berries!) and maybe go home to prepare a fresh and local lunch or dinner. The prices range from inexpensive produce, to moderately priced dips and cheeses, to higher-end pasta sauces and other prepared foods. Whatever your fancy, you're sure to find something new and something you love at the Old Town FM. | 1 |
We just tried this place tonight for the very first time and we were pleasantly surprised!The burritos were delicious and huge! We also tried the authentic steak tacos and they were also very tasty! I would recommend the chips and guacamole as a starter! I hope this place sticks around! They have a good thing going.... | 1 |
Awful taste! There is absolutely no flavor to any of the kinds of fro yo they are selling. It's like frozen sugar water. Take lessons from U Swirl they have the best flavors! Never coming back here! Yuuuuuuck!!!! | 0 |
After a long flight to Vegas from New York I wanted something really good and tasty. The food is mediocre. The BBQ sauce taste like hot sauce. It's sauce is very soupy and spicy. I ordered the ABC burger. The lettuce on my burger was very wilted. It came with one tiny piece of pickle and a dried up tomato. My mom ordered the baby back ribs. Super dry and with little flavor.. I really was expecting some good BBQ. I am disappointed.. The only good experience of this place is the customer service.. I can't recommend this place. I've had way better.. | 0 |
Famous Dave's Best barbecue place in town I highly recommend stopping in!!!!!! if your dining in or ordering to go I would definitely try there Zesty barbecue shredded pork salad if you haven't tried it it's so good it my favorite!!!!! | 1 |
Have given this place NUMEROUS chances cause they are around the corner from me. I want to love them but their food is BLAND (and that's being nice) got chicken wings that taste like rubber (how do you screw up wings?) calamari was bland, no flavor at all. So for me... overpriced bad bar food. | 0 |
Great mani/pedi at an awesome price! Only $30... Not only was my girl super nice but I also never felt like I was being talked about. \nForgive me if that sounds wrong. | 1 |
How does this hotel have a four star rating? At the most, this hotel is maybe 3 1/2 stars. \n\nI got fooled into booking this place through Priceline. I really wanted to stay at the South end of the strip because I usually stay there. When Priceline didn't want to accept my original bid, I decided to expand my search to the North end, thinking that maybe I'd get Caesar's Palace or the Mirage. Nope, I got stuck with Treasure Island. Just great.\n\nThere's only two positive things I can say about the hotel so I'll get those out of the way:\n1. If you want to be close to the Fashion Show Mall and the Venetian/Palazzo, it's right across from both places. \n2. I had a perfect view of the strip and could see that outdoor Sirens show from my room. It was a neat to see fireworks from my bed.\n\nNow the bad stuff:\n1. The $22.50 resort fee. The only good thing about that was that it included the WiFi fee which would've been $15 a night. All the other crap it included like the 2 for 1 stuff was useless to me because I was staying by myself. And $20 credit for my next stay? Puh-lease.\n2. Check in begins at 11 AM. I have stayed at so many different hotels in Vegas and this is the first place I've been to where they've enforced that. I've gone to the Palms at 9 AM and they've had a room ready for me. I got there at 10:15 AM and was waiting in the wrong line for 10 minutes until someone told me where the check-in line was (which wasn't marked at all). I sat down on the carpeted floor for about 40 minutes until the line started moving. There must've been at least 30 people in line by then and there were only 2 staff members checking people in. \n3. Small room. Not a huge flat screen TV. Bathroom needs more handles in the shower/tub. (I work in the travel/hospitality industry, I know this stuff)\n4. Housekeeping sucks. I left the \""service please\"" sign on my door when I left my room for brunch and when I came back to my room about six hours later, my room was left unlocked with the deadbolt sticking out. There wasn't a service cart around the hall either so I don't know why my door was left open. I was freaking out because I had my laptop in my room and all my other valuables too. Thankfully none of my valuables were missing but I was still upset knowing they could've easily been stolen. \n5. The casino smells awful. \n\nLesson learned about booking Vegas hotels on Priceline. I'll stick with the Vegas hotels I know. | 0 |
Don't let your cell phone or other things out of your sight. I stopped here for some pizza and when I left, I forgot my cell phone at the table, barely turned down the street before I noticed i left it, turned around, wasn't too worried because it was empty in there. Ran in to get it, no cell phone, asked the employee if anyone turned one in she said no. I was confused, started looking around, my boyfriend started calling my phone, someone forwarded the call to voicemail as if to stop it from ringing, called again, phone was shut off. That's when I knew something was wrong. I asked the general manager if he could please help me and take a look at the two cameras right by our table to see if he saw anything, he replied and said that the cameras don't show our table, it cuts off at our table but shows everything else, I pointed to other cameras that might show he kept saying no, he didn't seem interested in helping. Went to another manager when he walked away, she said yea we have cameras right there let me tell them to take a look. 15 minutes go by I see her talking with someone else in the back, looking shocked at something the other person was saying, as if saying \""no way\"" and kept glancing over at me, I knew they were talking about the phone, I stand up and am waiting for her to tell me what they saw! She walks over and says no they didn't see anything, no one went by our table. That was strange, seemed like they saw something. But she continues saying that yes it was stolen and its gone. I ask if she saw the tapes directly, she didn't, I asked if I could speak to the manager that did, I had more questions. They saw me sitting there, 20-30 minutes go by and no one came over to talk to me, just ignored me and ignored the problem. My honest opinion is they saw a employee of there's pick up the cell phone, why else the lies and sketchy behavior? Gut instinct something was not right. I should have filed a police report for theft and had the cameras looked at. They were not helpful nor truthful. Not the kind of staff I would want kids around. | 0 |
YUM!! Great food, great service!! This will be a restaurant that we will go to again and again. The falafel's are amazing and such great hummus!! | 1 |
I don't know what's happening to this place. But I don't like it. The aquarium is boring. And it STINKS to high heaven. Some spots smelled so bad I could barely stand it. Up by the lights in the ceiling, cobwebs. The stingray tank smelled awful. The other area where you could pet sea life stunk. I've been to other aquariums with these features and never experienced this.\n\nSome of the habitats for the animals are SAD. The giraffes....there are no trees for them. They have barely any space. This place is crazy expensive to get into. What are they spending our money on?!\n\nI will make the long drive and go to the Phoenix Zoo next time. This place is sad and I won't be shocked if it's found out this place is being misrun. No more of my money you shall get, subpar and sad zoo! | 0 |
I don't have anything to say about the hotel since I haven't stayed there yet, but I did try the buffet... Yes, of all things at the Wynn, we ended up eating at their buffet. Supposedly, they had an abundant amount of crab legs but we never found it. \n\nI'm not a big fan of buffets and even the Wynn's buffet didn't do anything to change my mind. Yes, they serve a ton of food, but for the price you pay, it's not worth it. There was nothing spectacular about the food (it was neither terrible nor memorable) and the service was atrocious! \n\nI should've learned my lesson a long time ago... No buffets! Anywhere. Not even Vegas. Not even at the Wynn. Period. | 0 |
Ah, I have had nothing but good experiences here and I do so love this place. We had the year membership but I had to cancel when it was up because my boo and I never have enough time plus we just purchased a Tempurpedic bed, so I had to balance the budget accordingly.\n\nCheck-in is always a breeze and their quiet room is very, very quiet. Ha! Complimentary tea and water await you in there.\n\nI get deep tissue massages, so the recommendations below are based on that.\n\nDamon is the best. He genuinely cares about his customers and treats you like a real person with real needs, is very open to your problems and even suggests stretches and tips on how to help with problem areas. You will get an amazing experience with him. =)\n\nJack is probably second as he does very good work with deep tissue too. I'm a constant sufferer of backaches (thanks, office job) so that's always what I lead with when I start with a new massage therapist, and he definitely took that into consideration.\n\nCarissa is a close third as she is very receptive and has a great technique. At first she was stoic but if you communicate with her she is very polite, understanding and receptive.\n\nReally, there's not a BAD massage therapist here that I've experienced, but these are by far my favorites. =)\n\nIntro specials are great if you haven't been yet! $49 hour massage and $59 hour facial. | 1 |
Really bland food, really overpriced. Menu has your mouth watering, but you should eat the menu because all the preparations are dull. No bread, edamame, I like it but others don't. Asked for salt and got it half way through the meal. Fish was good quality but really for the price it ought to be. Tempura was very oily, I have had much better in no frills ethnic places in Chicago a million times. $220 for 2 of us, and the wine was not that pricey. Save the money, go to Red Lobster.... | 0 |
Been there twice so far. First time was good but second visit was pretty bad. Waited at the door for 5 minutes then decided to seat myself. Asked for more dip and chips three times before we got more. Asked for no peppers on the fajitas but yes on the onions. Sizzling plate came out with nothing but a bunch of dried up burnt chicken. Tamales and the wifes salad were good. | 0 |
The wife and I enjoyed our lunch very much. You will receive the freshest food here. The pimiento cheese spread is to die for. Try the shrimp BLT panini it is fabulous. If you like burgers give them a try too. | 1 |
What makes me keep going back is the service. The owner and her well-trained staff are super! | 1 |
I hate to leave a 1 star review but I was borderline sick to my stomach by the time I got done eating. And that is still after eating maybe a quarter of my food. Im not sure if I got a bad batch of chili or what but the taste was horrible!!\nI was hoping that maybe with this being my first time maybe I needed to take a few more bites to really appreciate the flavor. So, I attempted to choke down my meal and couldn't do it. I literally almost CHOKED!!\nI highly doubt I will return to tommys but if i do I wont be eating anything with the chili!! | 0 |
Service was good . I was expecting authentic eastern NC barbeque. The meat had a decent smoke flavor, But the tomato sauce that was thrown on it ( Where they do that at) smdh. The brisket was a bit tough. The ribs where tough on the ends , tender in the middle. Get a new barbecue sauce. The sauce is ..... Not doing it. The Price is reasonable , a good place for cheap eats. Brunswick stew was good. | 0 |
Lisa Scheck has to be to best lighting designer in Las Vegas for sure!\n\nWe bought a brand new home and have found fantastic value and service with Lamps Plus, having replaced all lighting fixtures from a great selection, but having a true lighting design professional (Lisa Sheck) has certainly made the experience beyond our expectations. \n\nCombine this with professional installation services adds to the value.\n\nLisa will make home visits, but did a great job with us and just listening to our needs and preferences showed us lighting we may not have considered on our own. You won't be disappointed dealing with Lamps Plus or Lisa Sheck. | 1 |
The Skinny: innovative flavors and options --- panini ice cream sandwiches anyone? I need to come back (5) Service: friendly and helpful - more than willing to provide you with samples (5) Value: steak and eggs with pepper sauce.... what???? 'Nuff said. (5)\n\nWe came in because it was my birthday and the goal was to have at least 3 desserts today. I had just finished a fondant (ie, molten cake) at db Brasserie so I was ready for round 2.\n\nTucked within the same plaza as Viva Las Arepas, we stopped by to scope things out. The chef and owner greeted us and introduced her products. I think we sampled nearly all her offerings. Of interest was the strawberry/balsamic vinegar, basil (nice and minty), coconut and the chocolate mint. We ended up with the strawberry/balsamic , the coconut and the chocolate mint.\n\nThe strawberry/balsamic was more of a sorbetto than gelato. Light and refreshing, you could tell the quality of the ingredients from just one taste. The coconut gelato had a nice texture to it while the chocolate mint really satisfied my cravings (I love chocolate and mint!).\n\nWhat was more astounding was the display case filled with all the concoctions she's experimented with. Steak and eggs with pepper sauce? Chocolate and peperoncini? Pear gorgonzola? Say whaaaa? \n\nOkay, so the scoop is that she puts out the savoury/unique flavors out on Friday/Saturdays.\n\nOn top of that is her panini pressed gelato sandwiches. These sandwiches have specific combinations because apparently the gelato has to be held at a colder temperature to make a successful sandwich. I forgot to ask her if it was like a brioche con gelato... I had heard rumors about this Sicilian treat but I've never had a chance to try it. Will perform further investigation on this matter the next visit.\n\nOverall, I really enjoyed the treats here. $6 will get you a sizable portion with three different flavors and enough to share...if you are willing! Given the quality of the ingredients and the innovative flavors, this place scores a five in my book. 5-starred review. | 1 |
Call me lucky ! I have gotten to hang out at the EPIC trailer several times now. Love to play video games ? Have a party to host? Try this out for a major fun time. Stasy cool inside the EPIc game trailer. No matter what your age and interest, the game trailer just screams fun ! The trailer has the the feel of a limo , plush and cushy with comfortable pleather seating , it has all the extras with several large game screens for different groups of gamers in one trailer. \n\nOutside the trailer is the dance area , you can't go wrong with a disco ball! \nThe uber large screen on the outside has you immediately ready to shake your groove thing. Groups can dance to all the latest video dance games. Makes me want to have a party just to hire them! | 1 |
I think I have a rule for food: if it's not good even when I'm drunk, it's not good. In that respect, Mr. Lucky's is a perfect NO. Do yourself a favor... it's Vegas, so go big or go home. Treat yourself to a nicer restaurant or grab some Mickey D's. | 0 |
After a lunch in Chinatown and after tasting a small cannoli (I want to clarify) in Little Italy, we wanted a coffee. It was recommended this famous and crowded local two nice gentlemen Americans and then we tried coffee and cappuccino. Of course, very good, but was to be expected. The windows of the sweets were bright and well assorted, with many Italian products, but we have depth. Definitely worth trying if only for a coffee. | 1 |
This was most likely the best meal I've ever had. From start to finish, myself, and my table of 8 was amazed at what was put down in front of us - I'm so sad that we don't live closer (although, my pocketbook probably isn't).\n\nStarted with the amuse bouche -- ours was a vegetarian bite of artichoke, eggplant caviar among other flavors. perfectly balanced start to the meal. We had an option between bacon or olive/asiago rolls -- I'm pescatarian and so went for the olive/asiago - delicious.\n\nNext I split the green garlic soup and the lobster angliotti with a friend. Both featured fresh seafood (crab in the soup) that was incredibly tender - cooked perfectly. \n\nI had the spring gnocci for my entree (w/ fresh peas and mint). I've never had such delicate gnocci - it literally melted in my mouth. \n\nI sampled almost all of the desserts, but I think the most memorable for me was the toffee pudding with white pepper ice cream -- equally unique and tasty.\n\nOn top of all of the great food we had, the service was outstanding. We laughed a lot, weren't rushed and felt well taken care of.\n\nA must stop for foodies in Vegas! | 1 |
Don't do it.\n\nWent here because I wanted all you can eat Brazilian BBQ before going to see a show here.\n\nAll the appetizers and side dishes have NO flavor except the plantains. They're ok but nothing worth visiting for.\n\nThe meat was all dry & flavorless as well. Their only slightly good meat was their signature sirloin & apparently that's the only meat they flavor. I'm a meat eater, I'm not an amateur at these places, & let me tell you, this place isn't worth it.\n\nOnly reason why it's not getting one star is because the service was good. Can't knock the hard working hostess & waiters just cause the food is lacking. | 0 |
This place is awesome! I wish I lived closer. All the guys here were super awesome/ friendly and very informative about the beer. They even stopped by to see which beers we were liking from out sampler and explaining why they had certain beers. This is a really cool place. I didnt hate any of their beers i tried which is a 1st for me there us usally one that i dont like.\nThey had a cool beer called el hefe and it has a after taste/ hint of jalapeno. Perfect beer to have with nachoes! \nthey should bottle there beers, id have it shipped to cali. \n\nThis is a must stop on Fremont street! | 1 |
Today was the second time I have been to Fez for lunch, the first time I had a shrimp kisra flat bread which was quite delicious especially with a side of hummus and sweet potato fries.\n\nToday, I ordered a kibis (crab and lobster cake) and it was ok, it was a little saltier than I would like it to be, but it tasted good with the dressing they served with it. I order a tangier burger with bacon served on ciabatta bread and it was tasty, but it wasn't the best burger I've had. I really like to people watch and it was good to see a lot of downtown business people eat there and having business meetings.\n\nI will definitely be doing so the next time : ) | 1 |
The concierge at Monte Carlo suggested Tryst for our group of 6 for a Saturday night out. We made reservations for bottle service and showed up right as 10 pm as instructed. We got in line but were soon grabbed out of line by Steven Johnson, our VIP Services Manager and we were walked right to our table. Steven was super professional and helpful.\n\nIn my previous Vegas bottle service experience the waitress we were given poured the drinks super stiff to get our bottle empty and get us out of that table but at Tryst this was not the case at all. Our waitress was sweet and friendly, fixed our drinks as we needed them, and then told us that we may stay at the table as long as we'd like - even after out bottle was finished. This was fabulous!\n\nMy only complaint - If we heard the DJ play \""put ur f***ing hands up!\"" one more time we were going to scream... it was obnoxious. | 1 |
Not impressed. It's nice to have a sushi spot in the neighborhood but the customer service and decor of this place could use some help. Also, the phone number listed is wrong. The first time I stopped in it happened to be their \""grand opening\"" even though it had been open a couple of weeks already. The manager apologized because it was over a two hour wait and said to call ahead the next day and that she'd make sure we had a table. Well, it would've helped if she had told us the telephone number listed on yelp and on their website is wrong!! We went in the next day anyways hoping she'd stick to what she had said. And did she even acknowledge us?? NO. We were still seated after only about ten minutes. The sushi is pretty good. I also had the salmon teriyaki, which was very salty, but the side of veggies it comes with was pretty good. Overall it's nice to have a sushi spot in this neighborhood and the happy hour specials are good, but for a regular dinner or meal go somewhere else. | 0 |
Sandwiches are great most of the time. There are a few who get a little heavy handed with the mayo and mustard, though. Try the roast beef and provolone on Italian. They sometimes have local musicians playing during the lunch hour...so eat during that time at your own risk! | 1 |
OMG So glad we have one here in Vegas. I love love love Lappert's. I love everything with macadamia nuts in it and there is no shortage of that here! The same great taste I got hooked on at HHV. Great service, clean, and DELICIOUS. I always get the mac nut or white chocolate mac nut. I'm never disappointed. | 1 |
Haven't visited Edinburgh for a long time. I brought my family to visit this Summer. Stayed in London for couple days then we took a train up to Edinburgh. By the time we got there, it's 9pm. The hotel is very unique and you won't miss it. Very close to the train station. Just 5 mins taxi ride. Rooms are huge. We got an apartment! We have two bed rooms with 4 beds altogether. Two shower bathrooms. A living room and a huge kitchen. Great service. Walking distance to the Royal Mile. Highly recommended! | 1 |
Our administrative staff booked the Rockin R Ranch for a team building activity. It all started off fine. The old men playing cowboy were cute and you couldn't help but humor them. The food was just ok, but we weren't expecting much. But the night took a turn for the worse when the entertainment started. It was a holiday themed show so when they started off with Jingle Bells and other catchy tunes, we clapped and sang along. But then all of a sudden things got weird. They started singing very religious songs and playing a disturbing movie in the background. It was almost cult like, and very inappropriate. I am Christian and even I felt very uncomfortable, like they were pushing religion on us. It totally ruined the experience for our whole team and we couldn't wait to leave. | 0 |
This Sweet Tomatoes is one of my 'work late and try to avoid eating garbage for dinner' gigs, and it's actually very good. The large variety of salad bar ingredients are kept very fresh as you would expect, the staff is very friendly, and the establishment is kept clean. They have a small but well done variety of soups and other hot items that are rotated once a month or so in accordance with the corporate food theme. Overall the price could be a little bit better but it's not unreasonable. Reader be warned that it can get overwhelmingly packed with people during prime time hours at lunch and dinner so try to hit it at off hours. | 1 |
Ok, this was my first time there. A little pricey, but it is all served family style. It is not the best Italian food I have ever had, but it was pretty good and definitely filled me up, with some leftovers for sure. The service was great and will definitely be going back. Go with an appetite and if you are not on a budget. | 1 |
Came in with the Kurt. We were craving delicious Italian Beef Sandwiches. What we got was a disappointment. I would highly recommend avoiding this spot. $30 for microwaved everything. GROSS!! How are you going to charge me that kind of cash and then proceed to microwave everything right in front of me. What a waste. | 0 |
Two words...sloppy joes! Ok, two more PB cup!\n\nLoved the lunch here. They have all my favorites! The turkey sloppy joes were delish! I miss this childhood classic.\n\nThe desserts rock too. We had the salted caramel pudding and peanut butter cup. My taste buds were thinking of salted caramel gelato when I took a bite but the pudding was not as savory or salty. Still good but could use some umph. Loved the creamy PB cup!!\n\nEvery dish looks great! | 1 |
I have used this location many times for various reasons with almost always friendly competent help. Today I went in to have some factory rims put back on my car. I had paid for it once before so they offered to do it free of charge, GREAT! When I picked up the car it looked odd, upon closer inspection they had mounted the rear rim on the front left and front on the rear while also mounting the wrong tire on the wrong wheel. When I pointed this out the manager Art muttered \""that's why we didn't charge you\"" nice. Adding insult to injury when they corrected the issue they managed to keep my factory metal valve stem caps. Not a big deal but a major annoyance to my OCD. I will still use them in the future but this was definitely a hiccup in their customer service. | 0 |
A few years back, this was my go-to NAPA. One of the counter guys almost singlehandedly helped me keep my Jeep on the road, and on top of that they were the only store in the area with the most common air and oil filters *on the sales floor*. Great store, friendly people, and you didn't have to wait around for the parts desk if all you needed was a filter.\n\nI don't know what happened since then, but the new counter guy is Mayor of Surlytown and eeeverything's behind the counter again. So no matter what you need, you're waiting for Mr. Grumpy, and when he finally deigns to grunt in your direction, getting your parts is mind-blowingly slow. Even having your order pulled ahead of time doesn't help.\n\nWith parts stores nearly as plentiful as Starbuckses, I don't plan to be back unless they are literally the only place in the EV with a part I need immediately. | 0 |
Motel 6 is better. We checked in and went to our room that we reserved a week ago. ......NO BED! Yes you read that correctly NO BED! My fiance'goes downstairs to get another room. ....... it's filthy. So after 3 1/2 hours we still don't have a room. I will never ever stay here again. NEVER! I don't recommend this place to anyone no even my dog. I can't give out a negative star unless I would. | 0 |
The only really nice experience here was the bed and the linens. The shower was also a positive, large with a double shower head.\n\nEverything else, average at best. \n\nEvery time we had a shower, the fire alarm went off. Something that occurs frequently, we were told. Not the soothing shower experience you might expect.\n\nThe concierge was unfriendly and unhelpful. With the exception of one employee, who was very helpful during the power outage, everyone was less than friendly. They were not concerned or interested in helping you navigate the city, find a restaurant, or turning off the ALARM.\n\nI would not spend my money here again. | 0 |
By far the better of the two locations. If it was not for my friend wanting to drive around before dinner, I would still be going to the Paradise location. These two are like polar opposite siblings; one is the dark party monster while the other is a more laid back social butterfly. \n\nThe reasons to love the Sahara location. \n1- The fireplace is a nice touch that gives off a more chill atmosphere.\n2. High ceilings and adequate lighting makes it look larger. \n3. It is not crazy busy, so we were sat right away.\n4. Staff are quick to drop off food, remove dirty plates, refill drinks, and even pour my sangria for me.\n5. For the first time in eons, I checked the bill and it was right. (The last three times my group went to the other one, we had to get things removed because they never came or they ran out and didn't take it off.)\n6. Food is still delicious (Different presentation style then the other one, but flavors are spot on.)\n7. Right now they have Pumpkin Beignets. They are not really beignets, more like donut holes, but still delicious. \n\nThe reason to dislike the Sahara location.\n1. If you are sitting on the high tops near the door, a cold draft hits you every other minute. \n\nThe Lamb Skewers were tender and juicy. They sat on a bed of lentils. I would have been happy with just a bowl of these phenomenal legume. The purple onions contributed to the flavor and gave them a nice bite. Duck Roll with a hoisin reduction will always be high on my list of to get items. The Stuffed Dates and Patatas Bravas are also crowd pleasers. \n\nWe made the mistake of getting a pitcher between the two of us. $28 is a great deal compared to the regular price for two glass, so it was a no brainer to just man up. This man will be giving up alcohol for a while. | 1 |
I've been going here almost once a week since they opened and always get the same thing. The Chicago Dog with the natural casing is just about amazing. This hot dog could compete with any in the Windy City and that's probably the case because they use the same Vienna Hot Dogs. \n\nAnother cool thing I discovered this past week is that they are doing 1/2 off mounds of fries every Wednesday, which is a heart attack of fries, nacho cheese, bacon, Mac n cheese and ranch. Throw in an Iron City and it's yinzer heaven. | 1 |
I try really hard not to give a negative review but I just have to this time around. I'm at a 5a7 and ordered the angus burger. It was a brick and dry, I couldn't even take a bite. They offered to change it, I refused because it was awful. Never again will I eat here. | 0 |
I just called to ask for an estimate of price and had the poorest customer service in my life. Even if you don't know exactly what needs to be done you can explain the differences in cost over the phone. James was extremely rude and kept cutting me off before I could finish a sentence!!!!\n\nI have never in my life been treated that way by an establishment over the phone. At no point did I raise my voice or ask anything inappropriate. James himself got flustered and hung up the phone. A man like that who claims to give excellent customer service should not be in business. \n\nI come from the service industry and definitely know what it means to respect your customers. I would never ever in my entire life talk to someone like that. \n\nBy the way, called many other alterations shops and they were all happy and willing to give me an idea of the cost. \n\nPlease do not go here. Ever. It may be more affordable but you get what you pay for. | 0 |
Be careful! Just like France you will get screwed. I bought a bag for my wife at Travel+ and she changed her mind afterward. I took it back the next day with tags still on place. \""No return!\"" Only exchange in 10 days. I talked to the manager on the phone. He was no help. My credit card company said god charge gas not even shown up yet. I was advised to dispute the charge. | 0 |
Went in on a Groupon, food was good but also greasy, but not enuff for me to go out of my way to eat there. \nWent there at lunch, it was dead, but yet took forever to get our food. | 0 |
CLOSED. Went yesterday 9/25 and there was a \""For Lease\"" sign over the Pie Zanos sign | 0 |
My mother and I signed up for the 3 day tour to Skye. I was pleased to have a small tour group of 15, and the fact that our guide: Jamie, wore a kilt. The buses were new and fairly comfortable to be in, and Jamie was very approachable and entertaining throughout, ranging from history lessons to Scottish folklore to crazy statements deliberately made to catch people out. \n\nThe weather was beautiful for pretty much the entire duration of the trip, and the energy that Jamie put throughout the trip made this tour impeccable. Jamie's light hearted sense of humour seemed to touch every single one of us during his tour, whether it was his Scottish accent lessons, his intriguing faerie stories or when he talked about racial stereotypes specific to us, it was an excellent trip overall.\n\nThe choice of Bed and Breakfast accommodation at Portree was great, we had this lovely place that served hot breakfasts and gave us the option of having drambuie in our porridges.\n\nI'm definitely taking another tour with Rabbies when I travel to Scotland again! | 1 |
just an update on my previous reviews. Greg came out and fixed all the things that were done wrong. now i am still waiting for the new blind he promised me that the installers broke. And also waiting for the window rep to call me and discuss why our window vinyl and sliding glass doors vinyl are different colors. Was told by AVW that i would get a call a week ago, so i just got off the phone and was told that they left another voice mail for their window rep to give me a call. This is not turning out to be a very good situation, BUT KEEP IN MIND THIS IS NOT AMERICAN VISION WINDOWS FAULT. I know they will make it right. they really are a great company but its just taking longer to work out the problems when it is NOT THEIR FAULT. \n\nAND FOR EVERYONE THAT WANTS TO READ ALL THE REVIEWS, EVEN THE FILTERED ONES, JUST CLICK ON WHERE IT SAYS FILTERED REVIEWS AND YOU WILL HAVE TO ENTER THEIR CODE AND YOU WILL SEE ALL THE REVIEWS\n\nWell it is finally over with. American Vision has made it right. they came over and replaced all the windows that they had installed back in july. Would i go back through this company??? NO. But at least they made it right. I just hope that nobody else has the experience that we had with this company. I will be changing my doors within the next few months and i will not be going through this company and i am sure that they are happy about that. | 0 |
A very solid 3.5 ...\n\nAtmosphere- My mom would hate it because it is a bit older and has a mildew(y) scent. I on the other hand see it as eclectic...they had some Bob Marley playing and of course The Dude plastered just about everywhere. The Sabres banner didn't hurt either (I'm a UB grad ). The bathroom was clean and overall the restaurant was tidy. \n\nFood- I loved the B-lo touches. Franks, Sahlen's, Weber's...they've got it covered. I went with the Fredonia; a beef on weck of sorts served with horsey, melted provolone, au jus, pressed like a panini in a hoagie (sprinkled with caraway and coarse salt). I loved the au jus but I like my horsey straight on horseradish(y) aka much spicier. I will say their garlic fries were some of the best I've ever tasted. I splashed those suckers with malt vinegar and I was in heaven. My other half got a fish fry, he didn't seem too thrilled about it and he is pretty easy to please. He mistook the beer bottle for the malt vinegar and still ate the fries though,that's how good they were! \n\nDrinks- They had a special running that day, Monday $3 bartender bottles choice (meaning the bartender chooses a new beer each time). They weren't Miller Lite's and we were able to give a little direction on our choice (We were given Pilsner Urquell and a Ranger IPA). No complaints in that department : ) \n\nService- We had a younger gentleman serve us, and he did a great job. He was very upbeat and friendly. The food came out super-fast (like how'd they do that ? fast) \n\nJust a tip, they have another Monday deal two burgers for $10, I'm sure we'll return to get some of those with plenty of the delicious garlic fries. | 1 |
What a terrible dining experience! My girlfriend and I decided to try this restaurant because we wanted to go to a nice restaurant for our anniversary, and because we are both wine lovers. When we were seated at our table our server came over and started speaking in Spanish to us. Neither of us are very fluent in Spanish, so we kindly asked him if he could speak to us in English. His reply was \""NO! You should know the language, so you must try\"". First of all, I realize that I should know a second language, but a fine dining restaurant is not the venue in which I'd like to buff up on my Spanish skills. \n\nNext came the wine . That was delicious, and the highlight of our experience. \n\nWhen our entrees arrived, the server did not leave. He asked us about the wine in Spanish, and made us try to reply to him in Spanish. He said \""I'm not leaving until you say it correctly\"". Then he asked us where we were from and we replied \""San Diego\"". He wanted to know how long the drive was. Then then went on to say \""The reason I'm asking is because the girl that I was dating lived in San Diego, and we used to meet in Barstow or Victorville, get a hotel room, and then drive back our separate ways. Do you two think that I did the majority of the driving? It doesn't matter now though, she broke up with me...but whatever\"" First of all, yes...you did do the majority of the driving. Second of all, I don't want to hear about your sexual escapades while I'm trying to eat my dinner (which by the way was a terrible overcooked piece of pork). Not worth the money. \n\nGot back to the hotel after dinner, and about 4 hours later we were both very sick from the food and spent the rest of the night running to and from the bathroom. Take your money, and spend it elsewhere! | 0 |
I didn't really like it, cuz it was lunch time and not too many choices plus expensive too.\n2 stars for Korean ribs Kalbi :-)...\nAlmost all their customers was Asian too ( 99% out of 100%)I don't know why? I have no problems with that but was just weird tho... \n\nWill I come back? Never... | 0 |
We had to wait about 10 minutes for our waitress to ask for our drink order, and even though we were ready to order our food when she brought the drinks she didn't let us. She said she would be right back and she never came back, so we left. It wasn't even busy. | 0 |
I've given it some time to get settled in. It's wonderful. Thank you so much Alice & Victoria. I should have written down who was who but one of them helped me sign up for my meal card (didn't know they had them) and the other gem makes thee most wonderful salads in this entire WORLD! SO YUMMY! You girls are AMAZING! If you haven't been you MUST GO! . | 1 |
Now, this is a buffet.\n\nA few weeks ago, I took a trip to Las Vegas for a pharmacy conference, and was craving good quality food for good price. I was already sick of the outrageous prices of food in \""fast food\"" places in the Venetian (having spent nearly 10 dollars on a coffee and a bagel), I was craving good quality food. A friend suggested we take advantage of the lunch prices before 4pm (making it a lunch-dinner pit stop), so I followed them to The Bellagio.\n\nWe paid around 25 bucks, and it was well worth it. There was SO MUCH SELECTION. The meats were great, from the Kobe steak, prime rib, bbq pork, and Mmmm, my fave of the night, BBQ ribs. Also, there was a huge selection of seafood, from the crab legs, shrimp, and all types of fish (sea bass, salmon, tuna, etcera). The fish itself was cooked a bit too much, so it was dry, but after eating the mussels, I was satisified. \n\nThey also had an ETHNIC section, with Chinese and Japanese food. I don't normally touch \""Chinese\"" food at buffets, so I didn't this time, but saw they even carried duck! I tried the sushi bar they had.. they even had HAND ROLLS... which was an okay quality grade.. but man, for a buffet? it was pretty worth it.\n\nMy absolute favorite part of the buffet was the DESSERT. Yes, you're not going to find the best amazing desserts, but the SELECTION was insane. My fave was a hazelnut chocolate mousse cake and the carrot cake. There were cheesecakes, cookies, more cakes, ice cream, sorbet, lemon bars, eclairs, etcera. I had to get a coffee at the end to eat with all my desserts.\n\nService was good as well, as every time I got up, the waiter took my plate away. Also, he was good on keeping my drinks fully supplied, which I appreciated. I just raised my hand, and he came instantly. Good job on the service.\n\nI would have given this place 5 stars, based on the meat, but the seafood was not the greatest, nor the sushi. Nonetheless, probably one of the best buffets I've been to! Next time, I'll go for brunch. | 1 |
Service was a bit slow but we did arrive at opening. Music inside was loud but patio is great. Food was excellent. I had a scramble with roasted peppers, fresh basil and provolone. A bit too much cheese for my tastes but awsome otherwise. My other half had two eggs over easy with bacon. He was extreemly pleased. Have an OJ it is fresh squeezed and delish! | 1 |
Major disappointment. On their web site they are holier than thou about their ingredients declaring: \""We use only real butter, real maple syrup, fresh herbs, hearth baked breads, great olive oil... Nothing artificial or pre-made.\""\n\nBut what was that gloppy stuff they gave me to pour on my stuffed French toast? It certainly wasn't real maple syrup as promised. I asked the server to show me where he got it from and he hauled out an industrial-sized plastic container of corn syrup with artificial flavors and colors. This from the place that promises \""real maple syrup\"" and \""nothing artificial.\"" The kid insisted it was maple syrup until I pointed out the ingredient list to him.\n\nI'd expect fake maple syrup at IHOP but geez, even Cracker Barrel manages to use real maple syrup. The fellow at the table next to us sent his food back because the bacon was barely cooked. It looked raw. It's hard to mess up bacon.\n\nThe stuffed French toast wasn't any good, without or without maple syrup. It was just gooey.\n\nThe concept of this cafe sounds good but it fails in execution and ingredients that don't live up to the premise of the place. | 0 |
Great food and great service.\n\nWe parked next door and as we walked up, there was a bright and happy hostess to greet us. Everyone in the restaurant was smiling and said high to us. I felt like I was Norm walking into Cheers.\n\nOur waitress was excited and knowledgeable, bright and fast. We had some really good burgers, but I would pass on the sweet potato tots next time. I love sweet potato fries but I've tried SP tots at a few places now and they always seem to be bland. But the burgers and the service make this place.\n\nI wish we had one of these in the west valley. | 1 |
This review is in rebuttal to all of the complaints from people who are either not owners or if they are owners, they have no idea what they own! It is a shame to give this property a bad review because you didn't get something you are not entitled to. #1...you Cannot request a specific unit or location in the resort! Period! Read your owner guidelines. It explains how the units are assigned. #2...you DO NOT get maid service every day! This IS NOT a hotel. # 3...you WILL get the sales pitch at every resort, it's part of the deal. Get used to it & say no if you don't like it! You do not have to pick up the welcome gift if you don't want it! Please do yourselves & everyone else a favor & know what you are talking about before you speak! | 1 |
Ended up at the Luxor as part of an air & hotel package I purchased from Orbitz. I was seeing a show at Mandalay Bay, which I knew was right next to Luxor. The price was right so I booked it.\n\nAlthough Orbitz discloses that this hotel charges a $15 \""resort fee\"" many hotels routinely waive such fees if asked. Particularly for short stays in which you are not using anything included in the fee. My trip was an overnight trip. I didn't have a laptop so didn't need Internet access, I didn't need access to the gym and like the rest of the free world, I have a cell phone and therefore did not need to make local or long-distance calls from the room phone. I explained this and asked quite politely for the fee to be waived. The manager refused. She said a full 80 percent--80 PERCENT-- of the patrons ask for it to be waived and they flat out won't do it. She also said it's the same at every MGM property. \n\nI made a mental note to remember that so that I wouldn't book at another MGM property or any hotel insisting on such a bogus fee. \n\nThen I saw my room.\n\nAnd I came to understand why they charge this fee-- I can only hope it's being squirreled away into a fund for COMPLETE room renovations. My room on the 2nd floor (in a section of the hotel with the nerve to be named \""Pyramid Deluxe\"") was super shabby!\n\nThere were lights out in my hallway and it was scary and dim. There was visible dirt on the comforters. No tub. The shower door was off the track, and the shower head itself was old and malfunctioning. The carpet was severely stained. The toiletries were generic off-brand. ALL of the towels, from face to bath, were dingy. Simply: It was gross.\n\nThen there's the TV. Poor cable signal and limited channels. And then of the channels that exist: No BET? No TV One? Seriously? There were several Spanish-speaking channels and an Asian-market channel. But for all the African-Americans I know who spend copious amounts of money in Las Vegas each year, the Luxor doesn't carry either major cable channel marketed to African-Americans? Duly noted.\n\nI had to wonder if Luxor set these old, cruddy rooms aside for people who they know got deals on Orbitz. I was there for a show, so I didn't even have time to ask for another room, and they probably would have been disinclined to offer one. Long story short: I wouldn't stay at the Luxor again, and I also would have to seriously think twice about reserving a hotel room through Orbitz--not because they did anything wrong, but because if this is how hotels treat Orbitz customers, it's not worth the discomfort to book through them.\n\nI live in Chicago. I already get nickeled and dimed to death. If I'm going to get nickeled and dimed in Vegas, it better come with a little razzle-dazzle, and they ain't got none at the Luxor. | 0 |
ABSOLUTELY LOVE THE AUSTRALIAN LOBSTER TAIL. Can never find the same size any where else!!!\n\nHad reservations, but ended up waiting an hour!!!!!! ..... minus 1 star. | 1 |
The food is great, the service is terrible!!! In the last two orders we have had they have been messed up. In fact, when we were there today the table next to us had a mess up in their order as well. They also had two people walk out because of how many bagels were out of stock. Then we saw a worker answer her cell phone and go in to the back. If they paid attention to the orders as much as they did their phones they would be an amazing establishment. I will go out of my way now to go to a different location. Such a bummer! | 0 |
I am still leaving zero stars for the Fiesta, but Crystal, the manager of housekeeping, was a gem of a lady, really cared and helped us with empathy and understanding, give her a promotion, please...Fiesta and Station Casino, listen to me...you have a gem of a oroperty, mountain views, minutes from Lake Las Vegas Lake Mead, Boulder City, Hoover Dam, Kayaking and a 7 mile walking trail to the back of your property!!!keep it pet friendly, put in some pet areas, remodel, and redo everything, keep prices low and u will have my biz forever...wake up!!!Also I need a job!!! | 0 |
First visit--January. 4 star review. Please read the most recent review, further below...\nREALLY surprised about this place. First off--the decor was swanky and the servers were young(-er than the usual diner folks). The menu was short--which is a good thing--and the prices were very reasonable.\n\nI ordered the 2 eggs (scrambled), with hashbrowns (homemade!), meat (bacon) and coffee. The eggs were fluffy, the hashbrowns were delicious, and the bacon was very tastey.\n\nAnother of the group ordered the blueberry pancakes--which were both delicious and pretty to look at. Cake-like, but crispy on the edges, delicious.\n\nThis diner is open 24/7 and is in a great location!\n*******************************************************************\n***Re-visit 3/13/11, ONE STAR REVIEW\nOk so after a fun night at a couple of bars and a good nights sleep... we headed (with a group) over to Queen City Diner, excited to revisit and have some of their delicious food. Um... I really wish we would have gone somewhere else. I give this place less than a month to stay open. Here's why:\n\nWarning sign #1: No cream for the coffee. They ran out and didn't have anything but 1% milk.... sounds like their distributor isn't delivering for a reason--they might not be able to pay their bill? Anyways--no cream for coffee isn't something that should EVER happen in a diner.\n\nWarning sign #2: Understaffing. Why in the world wouldn't you be full or even overstaffed at a downtown diner the day after the largest bar crawl in the world????\n\nWarning sign #3: Everyone was \""new\"" and that was the excuse they gave for poor service, long wait times, running out of coffee (yeah they didn't have any reserves), and the kitchen screwing up orders.\n\nWarning sign #4: Loooooooooooooooooooooooong wait times. Some of our party waited OVER 10 minutes for their DRINKS to arrive. And they weren't \""busy.\"" Our food took over an hour. Did I mention they weren't busy? Also--when they finally brought out the food, they brought out everyone's EXCEPT for one persons.... oh yeah, it's because the kitchen forgot to make that order.\n\nWarning sign #5: The kitchen screwed up at least 4 of the 9 orders... and when they were delivered wrong--the staff IGNORED us. And they never bothered to bring the hashbrowns that I ordered even though they were reminded over 5 times.\n\nWarning sign #6: The food quality was... poor. The last time we ate there the food was excellent--thick cut bacon, fluffy eggs, homemade hashbrowns, delicious and light pancakes.... this time--the bacon was obviously cheaper and thinner (and had less taste and they served less of it), the eggs were \""meh\"" and NOT fluffy, the hashbrowns (which someone else gave me a taste of since they never brought me mine) tasted like the frozen patties you get at the grocery store that they just put in a food processor (not the best). Oh did I mention there was no cream for the coffee?\n\nWarning sign #7: When the time for the check came--I spoke up (again) about our orders STILL not being right--the fact they never delivered my hashbrowns or my boyfriends biscuits. We were going to get a \""discount.\"" WHen the waitress FINALLY brought us our checks--I was shocked--a measly 10% that didn't even cover the cost of my MISSING HASHBROWNS. When it was pointed out to our server that I was not happy about this, and that I felt that after this bad experience that there should definitely be more of a discount, I was ignored. I shouldn't have paid them, I realize that now. \n\nI was completely astounded at this place today. Several people got up and left--one couple was very angry (their orders were also messed up AND they waited a long time). The thing is--they HAD the staff today... but it seemed only one person was doing the work--our poor server, Hannah (bless her heart). HANNAH--you might want to find another place to work, just a tip, you're a sweet girl and a good waitress, unfortunately the rest of the staff is what made run around frustrated today! The shift manager delivered food... but mainly stood around and watched Hannah hustle around frantically as she was the only waitress working... along with what appeared to be a bartender/drink lady person who didn't bother to make coffee, refill drinks, or help make any drinks like it appeared she should have been doing. Oh and she was constantly rolling her eyes and frowning. I think this lady and the (un) friendly greeter should both be doing something else besides customer service. \n\nMy tip? DON'T GO HERE. It's overpriced for the quality, you'll waste a LOT of time, and you will not be treated well as a customer. I will NOT ever go back to this place. Sorry QC Diner--but your presentation today was absolutely pathetic. | 0 |
This is the third time going to Einsteins on the weekend and was met with an egregious wait. This was due to poorly trained cashiers and inadequate staff. It took over 15 minutes from entering the door for a simple bagel. On top of that my order came out wrong and had to be corrected. \n\nSuffice to say I will no longer be going back to this establishment. Advice to management: invest on training your staff and hire more people for the weekend morning rush. | 0 |
I finally got around to getting to Lazy Joe's the night before Thanksgiving. I got there around 5pm, and they were actually pretty busy!\n\nI really, really wanted to like this place, but I had some issues. I'll say first i'm NOT a fan of their batter. I know, it's gluten-free, and i'm glad this is out there for people with gluten allergies. But, I prefer a beer-battered fish. The quality of the fish was good, I got a single piece of cod, and 2 shrimps. The flesh was sweet and tasty, no fishiness. YAY! The batter is just not up my alley, it's dense and heavy. The hushpuppies were -excellent- and I really liked those! They seemed handmade, with flecks of onion and parsely. The fries were SO dissappointing! The color -looked- good on them, but they were soggy, limp and greasy. I got the seasoned fries, and I liked the flavor of the seasoning, I just could not eat much, due to the limpness.\n\nThe owners of the business really TRY hard, tho. They are both friendly people, and seem to care about some things, but leave other aspects hanging. It's a small place, with perhaps seating for 30 people. There are menus on the table, and it seemed like it was a sit-down, waiter service type of place. But, if you took a seat, you'd find people cutting in front of you, and they don't bother to put signage up, to let people know to order FIRST, then take a seat. Clarification on this would be nice, but I'm sure the regulars knows the drill by now.\n\nI'm glad I tried Lazy Joe's, but I won't be back. If I want great F&C, I have a Village Pub down the street that is much more to my liking. | 0 |
Arrogant Butcher continues to disappoint. I came here on Friday to celebrate someone's birthday. The pretzel/fondue appetizer was awesome, as always, but I'm beginning to suspect that it's the only good thing on the menu -- and really, that's not very impressive because how could they possibly mess up salted bread and melted cheese??\n\nWe were headed to the art museum after dinner, so I decided to order an appetizer for my meal since I knew I couldn't finish a whole entree and I didn't want to lug leftovers around with me on the lightrail. At first I ordered the steamed mussels, but sadly they were out of them for the night. My second choice was the salmon rillette, which the menu described as \""smoked salmon with crusty bread.\"" I was expecting a lox and french bread type of plate, but what came out was smoked salmon that had been mushed up into little chunks, soaked in some sort of liquid (tasted like vinegar maybe?), poured in a jar and topped with many capers. I gave it a try and spread it on the bread, but after 2 bites I knew I did not like it. it was mushy and sour and yecchh.\n\nI was waiting for the bartender (we sat at the bar) to come by and ask if we enjoyed our food so that I could exchange my salmon for a salad or something, but she never did. she only came at the end of our meal and collected my plate (still FULL of food except for the 2 bites missing) and threw all the food in the trash. you would think the plate full of uneaten food would've clued her in that I didn't enjoy my meal, but either she didn't notice or didn't care, but just brought out the check and gave it to us without comment. I didn't want to be fussy, so we paid and left.\n\nMy dining companion ordered the jambalaya for his meal and said it was really greasy.\n\nArrogant Butcher, you make me angry that you charge so much money for bleh food. I will not be convinced to come here again, no matter how good your pretzel/fondue is! | 0 |
Waited over 30 minutes to be seated. Ordered steaks. Not very good. Tough and chewy. Salad and bread were the best part of the meal. Will not be back. | 0 |
Russ has performed two repairs on my Volvo now. Both jobs were completed quickly and, more importantly, perfectly. Unlike every Volvo dealer who's worked on my car, nothing else was broken in the process and the repair didn't go way over the initial estimate. Best of all? His labor rate is far below what any dealer and most independent shops will charge.\n\nI have no problem recommending Russ for car repairs. He is straightforward, honest, and believes very strongly in the power of customer satisfaction. | 1 |
The food was well priced and the taste was delicious especially with the many sauce selections! The waitress was also very nice and kept asking if the food tasted okay. She even let me sample the melon juice, which was refreshing! I got the pork and it had great flavor. | 1 |
Just take a cab. We stood out in the cold for awhile waiting and then we sat on the van to fill up for at least 20 mins. We could have already checked in by now. At least it's clean I guess. | 0 |
There might not be a better value in Vegas. Inexpensive, tasty micro-brews - including fantastic rootbeer - and the food is terrific! Sure, the property is older and the gaming might not be all that flashy but you can't beat the bargain. | 1 |
It tempted us with unconventional, sunny Mexican style architecture, but amount of time we had to spend inside to get regular coffee added up to about 20 min. And we were almost only ones there! Worst sbux ever. | 0 |
Ambiente top.Bedienung nett.\nEssen leider nicht. Nur zum saufen und chillen gut. Preise zu hoch. | 0 |
Let me say this up front: I **LOVE** Chipotle. I eat it at home, I eat it on the road for business. Sometimes I will eat it twice a day. I've eaten the \""secret menu\"" items like the fabled quesorito. I've eaten it all over the country -- after Chick Fil A, it is hands-down my favorite fast food/fast casual concept.\n\nThat being said ... this is unquestionably the worst-managed Chipotle I've ever been to (and lucky me, it's my neighborhood store).\n\nHow on earth can they be out of ingredients so often?? And I'm not talking like \""hey, do you happen to have cilantro for that?\"" No, this is like \""sorry, we are out of chicken.\"" WHAT!?! CHICKEN!?!\n\nAnd not just once. This has happened multiple times. Tonight it was barbacoa and mild salsa. Seriously ... \""we are out of mild salsa.\"" Said no Mexican restaurant, ever. Except Chipotle-Matthews.\n\nThis place is perpetually understaffed, and it makes me want to not come here because they have done the unthinkable and ruined a near-perfect product that requires all the brain power of pushing a button on a copy machine to get me to a point of perfect customer satisfaction.\n\nZero stars, @$$ clowns. ZERO. | 0 |
I have been to a few yarn stores as I'm relatively new to the crochet world. But I was rather disappointed with this store. I had a funny smell, it was spare and not inspiring. I will not be returning and hope to find better stores in town to satisfy my yarn craving. | 0 |
You can feast at Wicked Spoon.\n\nIt fits the Cosmopolitan tagline \""Just the right amount of wrong\"".\n\nThe brunch options and quality of food is sinfully wrong. Get even naughtier with bottomless champagne for an additional $10.\n\nEven if you're on a budget its worth making an all you can eat brunch your main meal in vegas. | 1 |
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