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I have continued going back to Elbow Room hoping for a different experience. No matter how many times I order from them they always leave something off my burger. I do not understand how a burger with apple, cheese, and bacon always end up missing at least one of the 3 items. I am just happy it has the burger on it. \n\nSo tired of this place. I have talked to their chefs and managers about this issue and it has never been resolved. If you get takeout from this place I suggest always opening your box before you leave to make sure it is all there. | 0 |
This place was great, I ordered the Lamb Vindaloo, Garlic butter naan, and Chicken Tikka and all tasted fantastic. The servers were very pleasant and accommodating as well. | 1 |
I love this place for breakfast! Nothing fancy. Just a good neighborhood joint that never lets you down. Super friendly staff, great service, excellent food. They only do breakfast and lunch. Haven't tried lunch here yet, but it's sure to happen. | 1 |
Never again will I go to Vegas without Chris and his crews help again, hands down the best Vegas trip all because of FVCP. Thank you for the great weekend. | 1 |
This place is DISGUSTING! So glad I went there before ordering any delivery! Wasted $6.00 though, took a few bites of the GROSS food & threw it away!! From the lobby ordering area the back door was opened & NUMEROUS jugs all over the back floor along with the strong smell of CLEANING SOLUTIONS! I should have walked out then!! I ordered the lemon chicken with rice & egg roll. The smell was not good in the to go back on the way home. The lemon chicken is previously FROZEN & the breading was gooey in the middle! The pour over lemon sauce was NASTY! The rice was nasty too! Broke open the egg roll, smelled it, threw it all away! I should have called & asked for my money back! The health department needs to check this place out!!!!!!!!!!!!!!!!!!!!!!!!!!!!!! | 0 |
If you like fresh and I mean fresh veggies, this is the place for you.\nIt is open on Saturdays and not all year round. But should be opening again soon. \n\nThey do not always have the same produce each week since they pick what is growing at the given moment. But it is always quality and this next bit is from his web site.\n\n\""Growing everything myself, the produce sold at my farm stand is chemical-free and better than organic. I use NO pesticides of any kind, NO insecticides, ZERO antibiotics, NO chemical fertilizers, and absolutely NO genetically modified organisms. Certain sprays and soaps are allowed in organic farming, but at Tonopah Rob's Vegetable Farm I practice an all-natural method using beneficial bug warfare, green compost, natural fertilizers, and companion planting as my strategy and line of defense.\""\n\nSpeaking of web sites go and follow the instructions on how to get there On-line maps do not lead you in the right direction.\n\nYou can also sign up for email updates as to what will be sold that week.\n\nThis place is actually in Tonopah, the far west valley. I put Phoenix so it would show up here. | 1 |
I hate giving bad reviews to a place I have only been to one but The doctor (tran) is a total ass. He was rushing and even charged my dad just to tell him, \""there is nothing I can do.\"" After that it was my turn, oh boy was he just down right rude! He is one of those people who is just quick with their mouth, makes smart ass comments, and probably doesn't think before he speaks. If it wasn't for the rest of the staff, quick service (now I see why it was quick, the doctor probably rushed everyone else out like us), and amazing pharmacist I would have given it 0 stars if possible. I've heard great things about this clinic itself but hopefully I will get a different doctor next time. Overall the rest of the staff and pharmacist were amazing. | 0 |
Did a great job at my home. They showed up on time, did excatly what I asked and finsished in a timely manner. Totally recommend them to otheres. | 1 |
Meh,\nTheir ice blended drinks are decent,\nSame with their snacks. Their coffee is a small step above starbucks. Though still over priced.\nThey still use Republic of Tea for their teas though....\nTo understand what's so bad about Republic of Tea\nJust abbreviate it...\n\nReally\nold\nTea. | 0 |
Make sure when you order a veggie taco you specify you don't want meat in it. | 0 |
So my first experience here was not so hot. The dishes we ordered were pretty bland (all needed a generous amount of soy sauce). The one thing I did enjoy were the pot-stickers and the yummy dipping sauce. I ended up pouring that pure yummyness all over my main entree. To tell you the truth, I was hesitant on trying this place again until I took a peek at some reviews and found people had lots of good things to say about the place.\n\nSo i gave it another shot. The atmosphere in this place is like sitting in large asian shoe box, it's one big dining room, yet it's not off-putting. It's strangely welcoming. You feel like your family with everyone else eating there. I went on a Saturday night and I was surprised to see so many old people. I'm all \""this place has to be good if the older crowd is here\"". The psychedelic plastic lighting fixtures cycling through all the colors of the rainbow makes me laugh but I love it. The service is quick and attentive, however when we tried to order a Mountain Dew and Dr. Pepper, the small asian woman had no idea what we were talking about and blurted out something I could not make out. I heard \""Coke\"" in the jumble of words and just said \""yes\"". They work as a team there which makes for some speedy service. We ordered a few appetizers: Pot-Stickers and Crab Puffs. The Pot Stickers were good but the Crab Puffs were not. The inside lacked any crab at all and had a runny constancy that quite frankly, surprised me. Eww. Avoid these. I remember reading a review from Alexander C. suggesting the Orange Chicken. What a great choice! The dish made up for the runny crab puffs. The meat was top notch; moist with no grizzly chunks like a lot of places have. The sauce was bursting with flavor and had just the right amount of heat to it. I highly recommend this dish.\n\nChina Chili...glad I gave it another shot :) | 1 |
Recently, received $25 certificate to go to the Luxor MORE buffet....\n\nOk...well...all I can say is this was terrible. Beyond terrible. Not just to Vegas standards, but to any standard. I would have been disappointed if I had spent $4.95 for his buffet in the middle of North Dakota (no offense North Dakota). I would like to give this minus stars.\n\nMy wife and I both felt the same way and went to IN-n-Out Burger after the failed attempt to find food at the buffet.\n\nI will say the Prime Rib was okay...but nothing to return for. \n\nTERRIBLE TERRIBLE AND TERRIBLE. Take a smell at the top of the stairs before you enter, that weird smell is the best part of the buffet. | 0 |
I've been here before to get my dogs some treats. The treats were adorable, and my pups loved them. BUT, I have since tried calling them to make an appointment to have my dogs shaved down (they're Poms, and they need their hair shaved down for the summer here), and I have heard amazing things about their grooming, but every time I have called they never seem interested, or act like they want to help me out or answer questions, they are always very short with their answers (I have tried to call on several occasions to ask questions, and book appointments). When I explained to them my schedule and asked if they could help, all they said was \""no\"" there was so solution, no help... It was a simple \""no\"". Or, when I called on Saturday around noon (when their hours clearly state that they are open until 6) they told me that they stop grooming at 3, and they couldn't help me. I have since taken my business elsewhere, and I will not be recommending this place to any of my fellow pet owners. | 0 |
First, it's pretty far way from civilization, but also the club was just not worth it. We got in for free and hung out with some people at their table, so we didn't have to pay for anything, but it still wasn't worth it. It was maybe 2:30am when we got there. It was pretty empty and the music was Techno. I'll pass on the club. Can't completely speak on the hotel. | 0 |
I have been to this bar before and it has always been ok. Tonight was awful! I met up with some friends who were already there playing Bingo. I waited almost 15 minuets before I got frustrated and went to the bar to get a drink. The bartender was friendly and my drink and my food came out fast. This is the only reason why they are getting any stars. I went back to the table and another 20 min went by. Our server, Amanda, finally showed up to see if my friends wanted another round. Their drinks had been empty for almost half an hour! We placed our order and finally got the drinks ten min later. We sat there for the rest of the night watching her at the other side of the bar talking with the other servers and not taking care of any of her tables. We had to stop a different server to get our check. If it wasn't for the bartender I would have given it 1 star. | 0 |
One of the great dinners I have had in Las Vegas. \nHad the Kobe steak surf and turf which was exquisite.\nDefinitely expensive but worth it for a special experience. | 1 |
There are 3 locations of this restaurant.....MGM, Flamingo, and upstairs by Coyote Ugly at New York New York. The one at NYNY is Called NYP. This is my favorite pizza on the strip by far. They usually stop serving pasta at 10pm. | 1 |
It's gone down hill as far as I can tell.. The burritos we ordered were cold and what little cheese they did put on wasn't even close to being melted.. I'll move on, there's better choices out there | 0 |
One star is probably not right, because the museum itself is very nice, especially for young (2-5 yo) kids. \nHOWEVER, it's expensive (pay for adults) and it is completely overrun by older school children-what exactly they are learning there I am not sure. I feel like I wasted 33 Dollars and valuable time off going there. Being told by a staffer to come after lunch (my kid's naptime) did not exactly help in raising my opinion of this place. Also, being told that today was a \""slow\"" day for field trips triggered me writing this review-you really don't want to go there on a busy day. Apparently, they show on their website how many visitors are expected that day, so that might be helpful, but I haven't seen that yet. | 0 |
While on vacation in Vegas my friends and I wanted to unwind the night at a hookah lounge. Worst decision we made all trip. Lets start out by saying the employees there are horrible, constantly walking by and never once asking if we need anything or checking up on us. When we did finally get service they messed our drink up and had no explanation for the mess up but that they followed the measurements from a book. The bartender comes out and gives attitude but when he seen how mad we were he said he would comp us our drinks next round on the house. The bartender tried playing us for fools, comes out with 4 shots of papaya juice with not one single drop of alcohol in them. At this point we decided to leave, my friends wife goes to pay with the coupon they advertised and the host wouldn't except it saying they no longer advertise on that website even though my friends wife showed her the coupon on her phone and that it was still up and valid. Host responds by just saying I don't know what to tell you but we don't accept that coupon any longer. The entire evening was a disaster and the atmosphere was just horrible!! This would be the last place I would ever step foot in when in Vegas again. | 0 |
C'mon Yelpers! 4 stars?! No way, jose. This place is nothing special and I suggest, if you are looking for a nice local place to eat in Mesa, you MOVE ON! Initially we wanted to try the little bar next door, but being New Year's Day, it was closed so we settled for this place. We walked into a dingy looking restaurant with old, dusty pictures and knick-knacks nailed to the walls and when we were seated, our server was short with us as if they were about to close and she didn't want us there. We all ordered some beer and I opted for the mug to pour mine out of the bottle. When I received it, however, I opted not to pour it into the mug afterall because it was so dirty and cloudy that the very thought of drinking out of it was repulsing. \n\nI wasn't very hungry so I figured the potato skins would be a nice smaller meal but boy was I wrong! I was served 2 full sized russet potatoes, halved and carved out for the cheese and toppings. There was so much cheese on these potatoes that I literally had to take 3/4 of it off just to enjoy the potato itself. Also, they were so greasy that even in the short time we were sitting there the grease was piling up on top of the cheese. Did they even strain the bacon bits? I don't think so... Needless to say, I only ate one and lost my appetite. Also to be noted, the silverware was all spotty and looked like they hadn't seen the inside of a dishwasher/sanitizer in quite some time.\n\nThe only reason I gave this place 2 stars instead of 1 is because in our rush to get the heck out of there, I left my debit card on the table and the waitress chased us outside to return it. I was incredibly thankful for that! | 0 |
Honestly I was not that impressed with the prices here. WinCo is better. There were some good deals, but not enough to lure me back. | 0 |
The Phoestivus last night was a lot of fun. My hubby and I walked around and looked at all the cool things that people were selling and tried a couple of samples too. I bought a cute bracelet from Pure Life Forever by Jenny. After walking around we decided to have Short Leash for dinner. Short Leash was amazing as always. :) \n\nWhen walking around earlier that night we saw that they had a photo booth. So we decided to get our picture taken from Social Station and the picture turned out great. On our way out we stopped by the Yelp Table and had Lindsey F. wrap our gift for us. She did a great job on our gift. :) \n\nNext week they are doing Phoestivus again. So, if you are in downtown next Wednesday you should check out Phoestivus. | 1 |
If you live on the other side of town, DW is well worth the 25-30 minute drive you will take to get there. The food and service is great!\nI haven't been disappointed by a dish yet. Looking forward to trying another dish on my next visit. | 1 |
A nice central McDonald's with ample fountain drink dispensers for the visitors. Be aware of your surroundings here, it attracts a few transient people. The WiFi provided by AT&T sometimes works, just like their cellular reception, so no surprise there. I'm a frequent visitor here to grab drinks & work before visiting hotels. There are quite a few power plugs for laptops inside of the building. | 1 |
Our trip to Vegas, I knew i had to try Hash House A Go Go, of course going inside The Quad you would expect a line for Hash House A Go Go, they told us the wait was about 20 minutes but it was a lot faster than expected. Sitting down our server gave us amazing customer service. The food was amazing, I had the sage chicken with the bacon mash potatoes. No need for extra sauce, the food was perfect on its own. Will be coming back on our next visit in March. Hoping for the same great food and service. If you are in Vegas, this is a place you must stop by at. The portions are enormous. GO FOR THE FOOD AND SERVICE IT IS WORTH IT! | 1 |
i came here when i was going to school at the University of Nevada Las Vegas. I was a poor college kid and i saved all my money from the week (no booze, gambling, or dinner out) and had a friend of mine back from L.A. come in town so we go there. There was a long ass line going out of the casino, so i went up to the bouncer and asked him if he could \""help\"" us out... in between talking to him we discovered we went to the same college and he would gladly get us in with no cover. SCORE! \n\nthe place actually isnt that big. the dance floor is elevated off from the main floor and at 12 midnight they release confetti everywhere. the drinks were moderately priced and the girls were ok looking. nothing special nothing terrible. if i would have had to stand in that long ass line and pay for cover i might have thought different about this place. but it is what is | 0 |
Mon Ami Gabi has been a fave brunch spot for a while now. However I've never thought of it as a dinner spot. That changed on Friday night when after seeing Jersey Boys (for the 3rd time), I took my family there as the wait for Gordon Ramsey's was just entirely too long. Had a fab dinner, great desserts, and absolutely no wait. | 1 |
It's sad when I haven't even left a place yet and I already am writing a review. So I get an hour for lunch everyday and I was in the mood for Mexican. I've driven past this place many times and decided to stop in. It's the same as any other fast food Mexican place. Menu on the wall with pictures for easy ordering, salsa bar off to the side and some tables and chairs in a dining room for sitting. I wanted nachos, so I ordered the al pastor nachos and a small drink for $10 and some change. I stop at the salsa bar and get a few salsas, green, then go sit down. 15 minutes goes by and I haven't gotten my food yet. I see other people who have come in after me receive their food. I HATE that. Isn't it first come first serve? So 25 minutes comes and goes and I am getting impatient! Finally after 35 minutes I get my food. They bring my food on a tray with like 3 other orders! Orders for people that came in AFTER me. They must have been in a rush to get the orders out cause they all came out at once and maybe that is why they messed up my order. Yes they messed up my order! \n\nFirst things first I ordered al pastor and I got carne asada. I don't know if its because I am a white girl they think I wont notice the difference in meats, but guess what? I sure do notice! I hate to think like that but I got charged for al pastor so why did I get asada? At this point I am angry. I have now wasted over half my lunch waiting for food and I get the wrong shit. Second, the meat was cold and the nachos were dripping in grease. And lastly the meat had no flavor. This is the main reason I don't order asada because I find generally the meat is not seasoned well, hence the reason for ordering al pastor. The El Paisano Taqueria is no bueno in my book and I won't be back. | 0 |
For starters, we went on Jan.2 when they had a special free \""bloomin onion\"" We were seated promptly, but the restaurant was freezing. I had to eat with my coat on. Our server was nice but seemed kind of flustered. I ordered the rib steak since I had a gift card (nice!) When I got the steak , I looked at it and said \""Huh?\"" didn't look at all or taste like a rib steak should. Next table guy had a prime rib,looked good, not like my steak. The manager, Abby came over and immediately took it away, and gave me a new one (hubby finished his meal by the time I got mine) The server then charged me for 2 rib steaks! corrected the bill. Have to say the Manager is absolutely the greatest!! She said next time, she will personally pick out my steak. Last week we attended again after super bowl and got a free onion again. Steak was just right and service really good. Ask for Abby and she will do her best! | 1 |
A long overdue review for a spectacular, truly exceptional show I've seen more than a dozen times already.\n\nSimply put: Paul Vigil's hour long magic and mentalism show at the Mirage's King Ink is the best free show in Vegas, and probably the most uplifting, enchanting and thought-provoking shows in town - at any price.\n\nFor starters, forget everything you think you know about the magic of Blaine, Angel, Copperfield, etc. There are no large scale theatrical illusions like using quick edits, camera angles and mirrors to disappear the statue of liberty.\n\nThis is Paul sitting in a round parlor space, surrounded by audience members just a couple of feet away from his agile hands as they manipulate coins, cards and dice in ways that blow a hole in your expectations. It's as intimate as an evening sitting around the living room with your closest friends and family.\n\nHis narration is elegant and eloquent, peppered with references to the likes of T.S. Eliot, Bruce Lee and other poets and philosophers, and delivered with a gleam in his eye that lets you know that no matter how polished and well spoken his spiel is, Paul Vigil is clearly up to no good. And that's just how we like him!\n\nWithout spoiling the delight and surprise of his mind boggling compositions, effects that will haunt you after you leave and keep you awake at night wondering how the hell he did it, I can tell you that I've been watching Paul practice, perform and perfect some of these effects for five years, sitting right next to him, and couldn't venture the slightest guess how he pulls them off. It's no wonder he's the only magician to successfully fool Penn & Teller, whose blend of technical skill, creativity and devious misdirection make them and Paul spiritual kin of a sort.\n\nI take almost all of my out of town visitors to see Paul, because his show is simultaneously an \""only in Vegas\"" experience but at the same time is worlds removed from what people typically perceive as what a Vegas show can be.\n\nAnd every single one of them still raves about his show, months and years later.\n\nAt one point, Paul describes one of his compositions warmly, saying that performing it \""restores (his) capacity for wonder.\"" And honestly, his whole show restores my own capacity for wonder.\n\nAnd in a cynical, jaded world where mystery seems to be an endangered species, couldn't we all use a little more wonder and mystery in our lives?\n\nSee this show, it may be your most rewarding hour in Vegas.\n\nUnless you hit the Megabucks. In that case, Paul's show would probably rank a close second. | 1 |
Great food! Great service! I love the atmosphere and people. They have great wine specials! | 1 |
The best Mediterranean restaurant in town. The price is pretty reasonable, and the serving size is good enough for a person. Some dishes are even good for two. I love the mixed grill, and the kofta kabab. I will try their other dishes too.\n\nI think they should re-organize their sitting area. It would be nice to see small tables. They should also work on their heating system in winter; it is too cold inside during winter. Their service is pretty slow, so be prepared for a long wait before getting your food. | 1 |
Ordered the pork bao & duck bao to go just now. Arrived at the hotel and the duck in my bao was just a tiny bit larger than a quarter! For $7 For 2, I definitely expected more than bread & pickles... was the cheat because we were doing takeout? Wonder who the chef was today. Pretty shady. | 0 |
Meh is right. Although the price is low, it is barely edible. The cold cuts and salad bar are downright gross. There is very limited choice, maybe 9 dishes plus a carving station, small salad and cold cut bar, nachos, and a make your own burger and hot dog station. This would be a great idea if the dogs and burgers were made fresh for you but instead they sit rotting in a warmer and are always over cooked and rubbery. I have yet to get a fresh roll here. Their specialty dishes are usually good however and I enjoy their fried chicken even though it may have come from the smallest bird ever and the staff behind the counter don't seem to care that I want a thigh and look at me like I am crazy. My former boss used to take me here every now and then or I would have never gone back.\n\nIf you like cheap buffets, this is one but for the same price Red Rock has much better food and more quantity. | 0 |
PLEASE for the love of your own peace, DO NOT COME HERE. Travelocity, Expedia reviews are lies. They gave this place 4 stars. I wouldnt even give this place one star. No discount even on groupon (what i used) was worth it. This place was absolute horror. Filthy, creaky pipes at ALL hours of the night when people shower. It is really loud rattling when the pipes are in use. Carpet looks like mud pies were smeared everywhere. The only thing positive about this place was the free prime rib dinner. It wasn't great but it wasn't bad. All the reviews here are absolutely spot on. Do not come here. Save your money and go somewhere else. | 0 |
Our server's name was Lindsay. She had a smile very unique to her. Warm and calming. She lightened up the entire establishment with her kind smile. She was very attentive and gave us our space at the same time. A quality and skill that not too many servers possess. \nAlthough I don't remember the manager's name, he provided helpful suggestions to wonderful food and ways to prepare it which were not all on the menu. He personally checked back with us later and offered other options... Including wonderful desserts. | 1 |
Was looking forward to checking out the \""new\"" half shell, now called beach house.\nNothing different from it either. Service was slow, and my order was messed up. It took an hour to get food and I also had to go to the bar to get my own drink because our server was no where to be seen. Slow everything, horrible service | 0 |
I'm sad to say I'm disappointed with my pedicure. I first arrived and was greeted and helped immediately which was great. I picked a color and we started right away. The water smelled great and temperature was perfect. The part I was disappointed with was everything else. The preparation on my feet wasn't done very well. It was skimpy as if he had no desire to do more than the bare minimum. When he did the calyces on my feet he focused on the arch of my foot instead of the heels or any of the pressure points. I just thought some of his work was a bit careless and he didn't really want to do the pedicure. The massage was mainly focused on my ankles....and when he rarely migrated to other areas of my foot or leg it was if he was just feeling my legging rather than massaging. The color was great....I also watched another lady clean the inside of the spa part first then clean the chair and armrest ect...with the same towel. I thought that was gross... Now your feet debri is on that 'clean chair' | 0 |
This Fry's on Thomas has recently undergone a makeover, similar to the Fry's on 61 Street and Thomas. It's a big improvement, thank goodness. Now they need new, plastic shopping carts that don't squeak and restrooms that don't creep me out. Seat covers would be a start, pick up all the toilet paper from the floors...and wash all of the germs off everywhere!! \n\nThere's a cute little Starbuck's inside to the right and a seating area with free wi-fi.\n\nI always stop by the olive bar on my way to the deli 'cuz I love green olives.\n\nThe checkout lines are too long for my taste. Frequently there is only one cashier open that isn't for express checkout. Last time I shopped I chose to do the self-checkout rather than wait in the long line. I had way too many items to warrant self- check out, though and probably won't put myself through that ordeal. | 1 |
Best falafel I've ever had!\n\nThis is one of the best restaurants in downtown Phoenix area. The food is authentic and very fresh. I heard the chef actually grows a lot of the ingredients in his own garden. The hummus is really good and actually tastes homemade, not like the store bought brands. The salads are filled with seasonal ingredients and each entree you can tell is made with quality products and so much care. There are a lot of vegetarian options on the menu if that's what you are looking for. The rice that comes with each dish is so good and perfectly cooked and we love the cugurt sauce!\nEverytime we have gone to the restuarant and taken a friend for the first time they rave about the food as well.\n\nThe prices of the entrees are a little high, but each dish easily feeds two people. You get plenty of food for the price. | 1 |
For the most part, this is a pretty standard albertsons - well lit, reasonable prices, fairly well stocked. \n\nSomething must be up with pay or management or the holidays or something, because the employees here seem disgruntled, which really affects the customer experience.\n\nI came in the other day and saw a bag of shredded cheese that had a huge hole in it. I stopped the nearest employee I saw, who was unloading some boxes, and said \""excuse me, I found this bag that has a hole in it.\"" \""oh, it has a hole in it? ok.\"" uh... you're welcome. Next time maybe I won't try to do the nice / right thing and I'll just leave it hanging until someone picks it up without noticing the hole and spills shredded cheese all over the display\n\nToday, upon checkout, apparently the person behind me was an employee coming off shift. She and the cashier struck up a conversation about how annoyed / angry they were about the way they were scheduled. OK, you're unhappy and venting with a colleague.. maybe wait until you aren't around customers or you are off the clock to do it. Incredibly unprofessional\n\nI usually only come to Albertsons if there's something in particular I can't get at some of the smaller / less overwhelming stores. This is why. | 0 |
Delicious food and always great service. I love the menu and the custard as well. Very helpful and friendly staff. | 1 |
I really like this hotel and the gambling is decent, air quality seems to be better than average as well. | 1 |
Dance classes and other community events and classes. A good location that is easy to find. Lots of parking too.\n\nI took lindy hop swing classes here and it was pretty fun. Check their schedule to see what they have going on. | 1 |
My fish tacos were pretty good but overpriced for the two small tacos and spoonful of rice. My friend got the crab salad - it was tiny. Our waitress was not the best. She forgot the silverware - even after we got our salads. Had to ask twice for salad dressing. The girl that was filling up water glasses was trying to be cute but was just unbelievably rude. Next time I will go to Firebirds. On the plus side - the place is nicely decorated. | 0 |
PF Chang's is one of my favorite places to go for dinner an has always been outstanding. But recently I was very disappointed. We recently called to get an order for take out. It was a special occasion for my bf an I an wanted a nice romantic dinner at home. We called an ordered 3 appetizers an 3 main course meals. When we got the food home I couldn't believe how awful it was a the portions were barely enough. The crab won tons were burnt an the shrimp pan fried dumplings the northern style ribs were ok but not as good as when we eat in. The entree portion of Mongolian beef, honey crispy chicken were so little we could hardly share. The only entree that was a little better was the ginger chicken. It was like they had given food for maybe 1 person. It was very disappointing. I will never get take home again. Going in an eating is definitely better. Although it should be good either way | 0 |
The food is very bland. | 0 |
Stayed July 12-13 for JT concert , there's also a Sorority conference . What an awful hotel , definitely not worth $205 for one night .\n1. Leaking room at 325 , water coming from 4th floor and looked like it's been there a long time \n2. Poor elevator service . 4 elevators and only one working . I used the stairs 90% of the time coz of the lonngggg wait \n3. No security bar on door \n4. Noisy AC\n5. Horrible food at the bar / restaurant .\n6. If cost was $75 per night , this is at best a 3 star but at $205.... This is at best a 1 star hotel .\n\nStay Away from this hotel !!!!!! | 0 |
Gross... the only great thing about my meal was the chedder biscuits. I knew by the look of my meal when it came to the table I was going to get food poisoning. I WAS RIGHT. | 0 |
Taste like nasty rye bread bagels. Have had way better, but then again I'm from the East Coast. Go to Dunkin Donuts they're better for a chain that makes bagels. | 0 |
Went back to this place today for lunch, and it was packed. I don't get it. It took an hour and a half to get lunch. There were 3 people total. We ordered 1 street tacos that takes less than 2 minutes, and 2 lunch special RibEye Rollup French Dips. \n\nI had the $14.50 Rollup that was way overcooked and tiny for $14.50. \n\nWe sat by the kitchen. We had to watch our friend from out of town who took us there, watch his taco order get cold. Thankfully since we knew they had sat there for 15 minutes at least, so they made new ones in about 2 mintues. \n\nThe wait staff was slow, and did not listen. I ordered an Arnold Palmer with mostly tea, and I got a glass of mostly lemonade. \n \nSorry that was their 3rd strike for me. \n\nIn this area if you want a GOOD Beef sandwich go to Oregano's. They have a Salad version that's great as well. | 0 |
The nicest people EVER, and the place is absolutely gorgeous! \n\nNot only is the money spent here kept in the state, it's kept in the neighborhood (the owners live only blocks away in the heart of CenPho). The entire place is self constructed of the blood, sweat, and tears of the owners (a Husband and Wife team), and they have great design sense.\n\nAs for the class, here's the deal ... I know nothing about Yoga, and this was my first Yoga class. It kicked my slacker ass, but I felt all the better for it. The cute as hell instructor could not have been a nicer person (I'm seeing a pattern here). She instructed the class in a relaxing yet deliberate and concise manner.\n\nJust a top notch business all around. Did I mention that the owners were out of the world nice, cool and down to earth people? Well it can't be said enough ... \n\nThank you SuTRA!\n\n----- \nnote\n-----\n\nYes SuTRA helped us with a benefit for our PODCAST (not me personally, and something they did not have to do) ... and their help had NOTHING to do with my review (outside of getting to know what wonderful people they are). So there's your \""full Disclosure\"".\n\nPerhaps Tyler may want to disclose HIS conflict of interest in his posts. For about a year now he's been publicly dissing our Podcast (all this while working for a competing web site). \n\nI just feel really sorry for him. | 1 |
Don't bring children Unless you want them\nCalm, cuz they'll definately get a contact high on the way to your room! If that's not enough then the 10+ people in one room fighting and carrying on til 2am will put them in a great mood in the morning! Don't try calling security cuz those Bo Bo' s can't /wont handle the situation either. It's dark, dirty,there's trash in the hallways and elevator, signs don't make any sense, the staff is completely unhelpful, rooms are small, old T V's, and don't count on the coffee pot , cuz there isn't one. There is however a hair dryer. This IS the original flea bag hotel!! Don't bother unless ur homeless!!! | 0 |
I would not consider D&B to be the best Chinese food I had...\n\nMy order was the combination lunch special with two items. Naturally I had the pork fried rice, chicken with broccoli, and sweet & sour chicken. The chicken with broccoli was actually decent and I liked the sauce they used for it. As for the other items they were uninspiring and I've had much better at local restaurants even.\n\nOther than that my first impression was really bad on D&B so I probably won't be coming back anytime soon. | 0 |
The hangover/late for flight/Sunday morning breakfast took place at this cafe.\nIt was great to have substance in my stomach, but food really lacked any flavor?\nService was a little slow and the place was not that busy.\nAlso got lots of dirty looks from table next to us, after they obviously were listening to our stories about the previous days craziness. It's Vegas, what do you expect? | 0 |
Wow, what a delicious meal! I was a bit skeptical at first, but we were greeted by Rachel who was very friendly. I asked if she had any suggestions and she recommended Pollo's Pasta and Blanco's Vodka Cream Sauce. We ordered one of each along with an order of the wings. An order of hot bread was delivered right away with a great red pepper dipping sauce. The wings were unlike any other. It was a bbq based sauce, but indescribably unique. Our entrees were also excellent. I would prefer to write in greater detail, but am a bit rushed. Go here, try it. A little more expensive than Olive Garden, but twice as good. | 1 |
I went here for my friend's sister's bachelorette party. The service was alright, nothing special. She was quick to refill the drinks. Overall, there's nothing about this place that made me want to come back.\n\nI split the spinach and artichoke dip with my friend. When we got it, it was basically soup or some sort of baby food. Some of the chips were kind of stale. Just meh kinda food. We also got an order of garlic fries which were totally under cooked. \n\nLike I said, nothing really stood out to me or gave me a reason to come back. Maybe it was just an off night. | 0 |
I must admit that I love Apple products and it is very difficult for me to write a negative review about Apple. Ever since my PC died the day before a major paper was due freshman year, I have been a Mac user, a PC hater, and I scoff at the Windows OS. \n\nI have been to this location twice for two different reasons. The first was to buy an iPhone 4 cover and the second time was for an Apple Care/iPhone hardware problem.\n\nFirst time: I waltzed in around 10:15 and headed to the accessories area in the back, after being greeted by a friendly employee. Normal. After a few minutes of debating different cases, I asked for help. I noticed that most of the 1 and 2 star reviews wrote about bad customer service/being ignored, especially when those Yelpers only aimed to buy the less pricey items. I received great treatment. My Apple guy pointed out two cases that met my specifications and suggested the one that was cheaper. Excellent. I was out the door in less than 20 minutes.\n\nSecond time: My iPhone 4 was on the fritz and I couldn't make or receive calls. \n\nSince this was not my first Apple product, I knew to call Apple Care first and talk to someone over the phone, who would then set up an in-person appointment for me whenever I wanted and wherever I wanted. (Tip for new Apple users. The phone people are great and super nice!)\n\nWalked into the Biltmore store 5 minutes before my appointed time and ended up waiting for 30 minutes. Ugh. But when Brandon did get to me, he was great. Although he tried to convince me that my problem was software-based and not hardware-based (as the phone Apple Care guy and I determined), he was a total sweetheart when I walked back into the store not 10 minutes after I initially left with a phone still unable to make/receive calls. He got to me right away and switched out my broken phone for a new one. The second time only took 10 minutes and my new phone is great.\n\nTwo small suggestions for the store:\n1) Stop scheduling your Genius appointments so close together. You know that some problems take longer to fix than anticipated and that makes all the subsequent appoints late. I like your store, but I don't want to sit around for an extra 30 minutes when I could have just been scheduled later.\n\n2) Apple stores need to have the same express pass phrase that the Apple Care phone system has. I know that some Apple users might not understand certain tech things, but I do not want to be told that I have a software problem when I know that I have a hardware problem and I have to return to the store ten minutes later! Give me that pass phrase that lets my Genius person know that I know what I am talking about. | 1 |
Bruce catered my daughters wedding and was amazing! Several of the guests came to me and said the food was really outstanding. The weather was terrible, it poured and Bruce had to move the catering station inside last minute, but he and all his staff were wonderful! Friendly, professional, and calm under pressure. The menu was fantastic everything from the passed hors d'oeuvres to the carving station, sides and salads were just fantastic! Bruce is very hard working and very committed to doing his best! It shows. Thank you for a wonderful event, I highly recommend Bruce Brown Catering. | 1 |
Odd timing and pacing and incorrect orders served made for an awkward dining experience at the latest spot by Elizabeth Blau and Kim Canteenwalla. Their staff, however, was well trained in the congeniality department, as their friendly demeanor tried to overcome service issues.\n\nA half rack of ribs was as tender and smokey as expected, brushed with a sweet and tangy BBQ sauce. The bacon cheddar biscuit was amazing, trumping any childhood memories of devouring cheddar biscuits from that chain seafood restaurant I won't bother naming. I'm a fan of the mac and cheese, mainly because pork makes everything better. The black mission figs was a refined dish of nuanced flavors that almost seems out of place among all the comfort food. Chicken wings are available in different flavors. The buffalo wings were too subtle and didn't pack enough heat. The crab cake was somewhat underwhelming, mainly because of my irrational east coast bias and the lack of jumbo lump meat, which I prefer.\n\nThis place will only get better once they find their footing. Pricing may turn off some, but their location in Tivoli Village is to blame as I'm sure rent isn't cheap. \n\n3.5 Stars | 1 |
Just had the worst tasting greasy cheesburger I have ever had. Served with about 5 french fries. | 0 |
Bottom line: these guys are nice, friendly, and know their stuff.\n\nI have been playing guitar for quite a few years, and have a few (Martin, a couple Fenders, etc.) and have gotten to the point where I now have kids who are interested in playing. My daughter (11) had saved up around $100 from a combination of birthdays, Christmas and busking (fiddle), and wanted to buy a mandolin. We made several browsing trips to Pittsburgh Guitars before stopping by one day when there were two mandolins that she really liked. (though there were a few more that were out of the price range!) Besides our other trips from before, on that trip, the two guys working spent about an hour and a half with us, showing her how to tune, playing it for her so she could hear it, answering all her questions, and just being generally nice and conversational. \n\nEven though we weren't spending that much, they took a lot of time to help us out and were super considerate and friendly. All their instruments, even the more \""budget\"" ones, were set up by an instrument tech, and had new strings on them. They were so excited about her interest in music and very complimentary about a kid wanting to play mandolin in general, it just made the whole event really special for her. | 1 |
I've been to Steve's a dozen times. There's a lot to like here. It is locally owned. The coffee is all locally roasted. The baked goods (cookies, scones, frittata) are all house made--and if one can catch the chocolate chip cookies right out the oven, they're beyond magnificent. There's a bookcase with free reading material--books, magazines, and newspapers. The tables are big enough to stretch out a book and a laptop. \n\nThere are downsides. The internet almost never works (and when it does it is really slow). The baristas are always happy to reset it but it usually doesn't help. It's worth it to get a service at Sunset Nails next door to steal their wireless password. It is often hot--especially in the afternoon. And then there's the music. You know the kind of music they make fun of Ian for in High Fidelity? That's what's usually playing.\n\nStill, the place is never too crowded and while I find the coffee a bit ordinary, the food is great, as is the chill (hipster-free) vibe. Steve's is a great place to get some work done or sit and read a book. | 1 |
I wanted some highlights-touch-up on my roots because I really liked how highlights looks on me. I called that place, made an appointment and was there in less than an hour. I got there 3 mins earlier and they had a promised chair for me right away. Therefore, +2 stars.\nI got some girl that was covering 3 hours shift for someone else ( I think Angie).\nI don't think she delivered $60 worth of work. I did not like her attitude either (indifferent). \nI had highlights done 4-5 months ago in Super Cuts in Henderson and I absolutely loved Brittney's work there. The price was less and I walked out feeling like super woman. I would recommend her over floaters at Sam's. | 0 |
These guys are solid! I mean really went out of there way and surpassed the meaning customer service. I was out there with some friends and we got locked out of our car. They showed up within a half hour and were very friendly and they were not expensive at all. The guy that came out knew exactly what he was doing. I felt very comfortable and secure. \n\nI will recommend them to all my friends and family. | 1 |
I went here recently for a group event. I chose this location as they had a private room for a decent sized group which is hard to come by in Old Town (without having to spend over $200). When I arrived, I was disappointed that it wasn't really a private room. I was hoping for something with four walls as it was for a business type meeting where we don't want strangers overhearing our conversations.\n\nThe service was very friendly and great. The food was also good too. The large portions says that they feed 4 people, but it definitely feeds way more than that. We had so much leftovers where everyone could take some food home. | 1 |
Very impressed. Company is paying for the room but of all the hotels I have stayed in over the summer this one is the best. King size bed, couch, flat screen tv and TWO refrigerators! I wish there were more people here to enjoy this with. | 1 |
Great Service. Great place for families. This is our go to place for Mexican. We have also hosted a get together with friends in the little room. You can't go wrong with the Fajitas. Margs are great. This is such a neighborhood family place to go. I don't know where else we'd go at our end of town if this wasn't here. Wheniever I have had a question or we had a bill issue they have always \""dont the right thing\"". The customer is king here. We've been going for 3 years now. Have only good things to say about this place!!! | 1 |
We are lucky enough to live minutes from here, but I would drive miles to eat here anyway. Hands down some of the best pizza ever!! Not to mention other amazing Italian dishes (gnocchi for example). Perfecto! We also attended a set menu wine dinner, and I could write a paragraph on the amazing food and wine. Do yourself a favor and eat here! | 1 |
Great Chinese. I think it was a bit over-hyped for me, and so I was let down a bit, but it's better than anything else I've had in Chambana. | 1 |
Its hard to find good places to eat and/or party in this area...Please steer clear of this one. We've went there before with about 5 minutes before opening, and they would not let us in and chill with a drink. Guess you don't want money? Additionally, the food is far from authentic or properly prepared.\n\nFun story. We sat at the bar once just to have some saki-bombs, there was a fancy bottle of whiskey displayed that I thought I would try...Why not? It was my birthday and I wasn't driving. He poured what was left of the almost empty bottle for me in a shot glass...It was dish water/swill that the owners had put in the bottle over time to dilute it and reduce having to buy another bottle. (Since rarely would people purchase expensive whiskey) I almost puked. They realized that I noticed and replaced it immediately with beat red faces. LOLZ. \n\nDrive further (out of Tolleson) for better Sushi/tempan. | 0 |
Let Down. \n\nThe concept is basically glorifying street food from China and Mexico, and by glorifying I mean marking the price up 200% and decreasing the size portions to basically nibbles. The funny thing is, the whole concept behind street food is that it is really good and really cheap and you don't have to pay $4 for a taco the size of your pinky for it to be delicious. This place turns that truth on its head by doing exactly the opposite -- charging you a ton of money for mediocre \""tastes\"" of food. I couldn't help but feel like the owners of this place are bleeding the patrons white, that is the bottom line people. \n\nFor the price of food and all the press I was expecting this place to be upscale. It's not that either. Avoid at all costs. \n\n**This review is based upon trying the following:\n--pomegranate margarita (didn't like at all, too tart)\n--When Pigs Fly\n--Dan dan noodles\n--Lengua tacos\n--Pork belly tacos with pineapple\n--Carnitas\n\nCan you believe all of this was $100+? Avoid. \n\n**Disclosure: I am a big Jose Andres fan, live in DC, and eat at all his restaurants. | 0 |
When walked in we were greeted with a smile and bright interior decor. We ordered two chicken burgers with a side of sweet potatoe fries. They also have one of the updated soda machines.\n\nWhile we waited there was a large selection of dipping sauces which impressed. Including some off the wall ones which went great with the fries.\n\nOur food came out quickly and I reallllly enjoyed my experience here. | 1 |
Sierra Bonita has an absolutely killer happy hour. You can get yourself an amazingly strong Pomegranate margarita and a sampling of some of the tastiest (and cheapest) appetizers around town. The scallops and bacon wrapped shrimp and divine, and the tamale is one of the best in the valley. \n\nThe restaurant has a great dark and cozy feel... perfect for a date night out. The outdoor patio is well shaded, and is one of my favorite spots to sit. They also have a couple of fantastic private rooms on the lower level, if you need that kind of thing.\n\nThough this is a frequent happy hour stop for me, I haven't actually had dinner there... I should probably check out the main menu and enjoy Sierra Bonita in all its glory! | 1 |
Awful - I can not say do not go enough how bad this place is - I am a bleeding heart and have given it 5 chances. I can only hope that is closes and is replaced but a restaurant that knows what it is doing - anything at this point would be better. Please put this - poor service unacceptable- whatever it is out of business. \n\nThe food looks as if it has sat for days in the sun, the service is beyond awful, and the people just do not seem to care. I almost want to stop people from walking in I feel so bad when I see them heading there. \n\nI live within walking distance and would love a cute wine bar cafe or a mini AJ's there - PLEASE- end this awful place | 0 |
Super disappointed tonight to not eat here. Had reservations at 8:15 and they were backed up - told us it would be 15-20 minutes. Checked back a couple of times and the hostess was a bit aloof. I assume it was because there were numerous people waiting for their reservations. Checked back at 8:45 to be told that best case was another 20 minutes....not sure the point in reservations if you don't get to keep them. Sure the food is good but we left to find something else. | 0 |
Stopped in for lunch the other day because it was close by, and WOW what a wonderful surprise! The food is delicious, great service too. I will be coming in again with my husband to taste more! | 1 |
I'm really disappointed in the recent price increase of their designer shoes. Designer shoes used to be $99 and now they are $199. It's hardly a deal anymore:( I really hope management takes the time to read this...and takes into consideration the opinion of a very regular customer. Also, this is a store I would bring all of my friends and out of town company to. You can still find good deals, but not near as good as what it used to be. I find myself just heading over to Nordstrom Rack, bc $199 price tag is something I can find over there. Corporate...if you read this, PLEASE consider the previous pricing! All the \""regulars\"" I've talked to are very frustrated with the hike in prices. Thanks for listening! | 0 |
Spring Training hot spot! I have no complaints about this place. Its a great stadium to catch a game with some friends and enjoy a nice AZ day. The ticket pricing is great for anyone's budget. The food and beers are an awesome added bonus! I can't wait to go back for another game! | 1 |
Everything was good for lunch specials hibachi from the service/ chefs and food. \n\nOur chef definitely entertained us and as well as a talented chef. The food was perfectly cooked. Two thumbs up from my belly. \n\n The only thing that bugged me was our dish ware most were chipped or cracked/broken yet still served out with our food, why?! That stuff weirds me out incase I eat something or swallow plus it makes the place look downgraded. \n\nBut that other than that I was my experience was good. | 1 |
Five trips to balance tires! Still got it wrong. Took it to Ted Weins my front tires were both off over an ounce! My car was shaking and steering wheel shimmy. Now car runs smooth.\nTire works did the alignment too unfortunately. Gave it back to me with the steering wheel at 5 oclock! Took it back redid alignment all the numbers were off. Each visit they got my car filthy too. Grease on door and seat. Never go here! \nMy tire warranty is through them and I wont return! | 0 |
I will never return to this Jiffy Lube. My experience here was unpleasant.\n\nI won't recount the whole story of my experience moment by moment, but what I will say about this place is that I left there feeling as though I'd been bamboozled and that they'd try to take advantage of me. \n\nI will say that I felt as if they were trying to sell me ANYthing and everything. Their gimmick? They pull out your air filter and show you how dirty it is and try to sell you a new air filter. they try to sell you all kinds of services. Despite my stating - I DO NOT WANT ANYTHING ABOVE A STANDARD OIL CHANGE. Every time I was asked would I like this or that, I repeated that statement. After the oil change was complete, I was told my oil change would be $74 dollars. $74 dollars for a standard oil change? really? I spoke with the manger, i wanted them to put my old filter back in and put my old oil back in my car. I wasn't going to pay for that. They tried to slip in a charge for some kinda super duper oil despite my repeated requests for nothing extra and just the standard oil change. The manager did reduce the price back to whatever teh standard oil change cost would be.\n\nI will NEVER go back here. I quite possibly will NEVER go to another Jiffy Lube. I can't stand the way they try to push any and everything on you. | 0 |
\""Unbelievably WOW\"" doesn't even begin to explain the exceptional meal and service we received at Alchemy Restaurant. We were staying at CopperWynd for a birthday stay-cation and had made reservations for Alchemy, Saturday evening. This was to be our first dining experience there. We had a minor hiccup with pool service that day and therefore moved up our reservation due to hunger. The manager was extremely apologetic for our experience and went above and beyond to make things right. This is unheard of in todays hospitality environment. We weren't sure what to expect but the meal was absolutely mouth watering and exquisite. We enjoyed a superb glass of malbec as we savored the best calamari I have ever eaten. They get this appetizer just perfect. It is not over fried and is topped with picante sweet peppers. We then enjoyed the Fall Harvest Salad and the Bacon Caesar Salad. These salads are not small at all. They could be a meal in itself. Both were simply full of flavor and refreshing. We then both enjoyed their special of the evening a chimichurri seasoned steak with garlic mashed potatoes and broccolini. The steak was perfectly cooked to our liking and had the right amount of seasoning. It made my mouth water. I couldn't finish mine because it was so much food. Then to top it all off the manager sent over 3 desserts. A creme br\u00fbl\u00e9e, a flour less chocolate cake and mint chocolate chip ice cream. I have never felt so full and satisfied from a meal. Every course had amazing flavor and was done perfectly. The management, chef and staff get this restaurant right. I would highly recommend Alchemy to anyone visiting the valley. You won't regret eating here. In fact you will regret not knowing about it earlier. And the view by the windows is beautiful. As a tip you may want to request window seating in your reservation. Thank you Alchemy for making our experience so memorable. We will be back with others in tow. | 1 |
I went in here to get my nape pierced. I was incredibly nervous, but the staff was really professional and helpful. They're very straightforward, they know what they're doing, and they don't just want your money. They really care about your body, your piercing, and your health. They only sell internally threaded, high quality jewelry, and the location itself is the cleanest parlor I've ever seen. I happily went home with a new piercing that day.\n\nI went back about a year after getting my nape pierced to have them help replace a disk that had fallen out (it's hard to put your own disks back on the back of your neck!) and was again incredibly happy with the service I received. | 1 |
Unimpressed for a couple of reasons. One, the service was mixed, our waiter was ok but had to be reminded of what we wanted. Then the food took over 45 minutes to show up. And no one seemed to remember who ordered what, they seemed confused and busy even though the restaurant was nearly empty. The food was pretty good, depending on what you get. I had to re-order my green beans and it still wasn't correct. | 0 |
Seriously...get rid of the microwaves. I feel like I'm on an episode of kitchen nightmares. My husbands food came out just wrong. Not even what he ordered. Mine....well I bent my fork trying to cut my GARLIC BREAD! And to top it off, I had ice in my salad (all in the photos I am posting) and my little girl had soup for sauce instead of pasta sauce. They didn't drain the pasta. Horrible food. And really, are you a sports bar or a pizza joint or an Italian Restaurant. OMG. | 0 |
I just got out of there now. I went in there and there was a lot of cookies. The only reason I entered, was because I wanted a piece of chocolate cake like a chocolate mousse cake but I noticed that was too much to ask here so I asked if they had anything with chocolate and they had chocolate covered pretzels, which i can get at walmart. They had these other type of chocolate covered cookie things. I just wanted a cake even if it was not chocolate but nope, they didn't have something like that unless you wanted to buy a whole loaf of what they call a sort of chocolate souffle. That is what I ended up doing. When paying, I was offered a sample of a brownie. And it was so gross. It was like burnt and hard at the bottom and truthfully the rest was just bad. If I had tasted the sample earlier before paying, I would've left the place right away. Unfortunately I took the loaf thing home and had a piece just now and it was no different than the horrible brownie. It was burnt, it tasted so old and it was just like a whole lot of hard crumbs glued together. Mistake going in there. will not be back. | 0 |
Really wanted to like this place as we love pubs, but didn't have a great experience.\n\nWent around 10:00 on a Saturday when it wasn't too crowded yet, but our service was really slow. The food wasn't especially good, not awful, but just tasted a little off in one way or another. For the price, we all expected better. The bright spot was the colcannon soup which two people in our group got and loved. The \""Dubliner\"" martini sounded interesting, but turned out to be a very run of the mill, too sweet appletini.\n\nWe were especially bitter when the bill came and included a 20% \""entertainment tax\"" despite the fact that we were seated in the back and couldn't even see the band. We probably would have eaten elsewhere if we had known it would end up being so expensive. | 0 |
No. Don't go. We came here as a group of three and each ordered a large meal. I got their Carne Picada which was 13.00 and 2 of their margaritas for 3.00 given that it was margarita Monday. My friends got a margarita too and a taco salad 10.95 and their fiesta bowl 8.95. Personally the food was only ok, I've had better at even Filibertos, definitely other mom and pop shops around. After paying, we sat around as I ordered my second margarita, which, by the way, is not strong at all, because after two I felt nothing. So we were chatting and the waitress comes back and asks us why we had only tipped her 7%. After going over, in detail, who tipped how much, she deliberated that my friend's bill of $11 and tip of $2 was around 12% and that my other friend's bill of $9 and tip of $1.50 was less than 7%. I don't know if she just sucked at math, or something, but I also added on a tip of $4 to a $20 bill of my own. She didn't see it like that and confronted us. First of all, I've eaten out a lot and I have worked as a waitress. You don't go an confront your customers basically blaming them for not paying you what you wanted and asking for more. Then after seeing me pack half of my food away, we left and I forgot my box. I turned around and went back in to grab it. Oh but they had conveniently tossed my box out. \n\nThe service, HORRIBLE. I would give it a negative if I could. The food, average. There are better places out there that are cheaper and more authentic. For a mexican place in Arizona, they could have done something that put them above the rest. I should have just gone to Cornish Pasty Co. next door. | 0 |
I am very unhappy with my experience at Just Brakes. I had an appointment for front brakes. When I got there, the manager told me he had to inspect the car to verify what I needed. After 1/2 hour, the technician had the hood up, and was snooping into the engine. The wheels were still on the car. When I asked him why they were not doing the brake job, he said they hadn't finished the inspection. And he said that after the test drive, he determined I have a rotor problem too. I had just visited another service station, the day before, and the tech assured me that the rotors were fine.\n\nSo, I took the car, without any work being done. | 0 |
I'm not a bbq fan but saw this place and thought we should give it a try. OMG one of the best decisions !!! Food is so yummy. Love the jalape\u00f1o coleslaw. Great atmosphere, we would definitely come back with our friends !! I wish the fried pickles are sliced a bit thinner. Burnt ends that we had was awesome! !!! I love the Hot and Sweet sauce, I did however added a few dashes of tobacco sauce to it too. I highly recommend this place. | 1 |
pretty good, I liked it better than sushi samba | 1 |
There is more to Grandview Park than the three concrete and asphalt paths or the concrete hut that overlooks downtown. There is so much history in the old trails that zig zag their way up and down the sides of the mountain. If you haven't taken the time to get off the beaten path, now is the time. \n\nWhere else can you see nature in all its glory in the middle of an old urban center? | 1 |
We are a local couple who eat out frequently and have tried many of the fine restaurants in Las Vegas. It was a surprise the Daniel Boulud was closing. What a shame that a fine eating spot died and the exquisite space filled with overpriced mediocrity. After taking in the great show - Sinatra - we decided on a late night bite and thought about trying the new Lakeside Grill. Without a reservation, we waited around 10 minutes to be seated in what looked to be a half empty restaurant. The nice woman at the reception desk lead us to our table and got us seated. That was about the best treatment we had, considering the hyped up status of the place. A polite young man took our drink order and promptly came back with a bottle of Pellagrino. Our waiter showed up soon thereafter and handed us the menu. I am totally used to paying decent money for good food and service to match, but I was sort of surprised to see the prices on this menu. I think $50 for a 9oz Fillet Mignon is a little high. Everything is ala carte. We were not starving and decided that we were just going to order a quick lite bite - Strip Steak Sliders, fries, and braised greens. The steak sliders were $7 a piece, 10 bucks for the fries, and 10 bucks for the greens. The sliders consisted of a mini slice of steak stuck in the groove of a sliced mini-baguette. The fries were great - but $10? Greens were so-so. Bottom line - $60 for some mediocre snacks is a joke. I am glad we did not go for a full blown meal. Oh - one more little thing - after the waiter took our order - we never saw him again. Not once. Later in the meal, another woman came by to clear the plates and ask if we wanted any desert. She also brought the check. For that kind of money, someone should have asked if we were satisfied with our meal. nuf said -I warned u. Many better choices. Walk over to Encore - Society Grill. | 0 |
Ask for Jackie. You know the difference between an orgasm and a massage by Jackie? No one has to sleep in the wet spot. :)\nKnow what a massage by Jackie and an orgasm have in common? EVERYTHING! I swear, I have had lots of massages. They all start by gently feeling your back for 10 min. NOT Jackie! She asked how firm I liked it and said pretty firm. She told me shes stronger than she looks. HOLY UNDERSTATEMENT, Batman! She laid right into me, and when I thought it was going to be too hard it felt better so fast I learned to trust her. \n I have been engaged to people who didnt know my body as well as she did. (To prevent the questions: Yes, I do mean you, and Yes you ARE the reason I'm gay now. Go follow someone elses Yelp if your feelings are hurt)\n She started on my back, worked her way through my whole body and ended with my back, and feet.\n It was a SERIOUS massage. It was peaceful, relaxing, and GOOD! I was really glad I forego the 15 minute for scrub, when she offered to just let me have the time in massage instead. I will be going back, I strongly recommend you go too. Now, before I book her for the next year straight!\nI wish there were more stars to give her. I cant really rate the facility too much, as I was in a blissful stupor when I left, and got there a little late, so I was rushing in. I can tell you the bathroom was clean, and I think I broke the faucet. The room was very calming, peaceful, smelled good, and was spotlessly clean. | 1 |
Probably one of the nicest clubs in Las Vegas, or anywhere. Came here on saturday 10/02. Girls had to pay $20 cause we came with so many guys, who paid $50. It was worth it though cause the club was so beautiful. Half inside and half outside by the pool and bars all over. I LOVED the DJ there, who played mostly house mixes! I love house, but if you're not into that, you may want to go somewhere else. Girls (and some guys) were taking their shoes off and dancing in the water. That's not my thing, I think it's pretty gross, especially putting your heels back on afterwards, but if your feet are killing you, it's the best! It was fun dancing, it felt roomy, but towards 2am they let way too many people in and it felt like everyone was shoulder to shoulder. I felt like I had no room to dance and I was just moving back and forth trying not to step on anyone, lol. Overall, fun place! | 1 |
Okay took my car in for a quick oil change and ended up needing to get about 700.00 of work done at my dealership after these idiots touched my car I'm still waiting on the check for the repairs. Stay away very unprofessional I would take you car to have work done at the dealership or another shop around town. | 0 |
Been here a few times and loved it each time. Rolls and sashimi are always on point. Prices can't be beat for what you get. Place is typically quite and not busy which makes it a lot more intimate. Will continue to visit and highly recommend it. | 1 |
After our $60 breakfast here I can safely say this place isn't worth the hype!\n\nWhen we arrived at 9:30AM there was no wait. When we left, maybe an hour later, there were so many people waiting it had to have been over an hour wait. Let me tell you, I would have been PISSED if I had waited more than 15 minutes for this breakfast!\n\nDrinks - I ordered a Watermelon Lemonade and BF ordered a Pistachio Iced Mocha. The drinks were awesome! Mine was slightly sour but had enough watermelon flavor that it wasn't too much. His Pistachio Mocha was sooo good! I was mad that I didn't order it. \n\nFor breakfast both my BF and my BFF ordered the Tractor Driver Combo which is two eggs, bacon or sausage, and a pancake, or you can substitute a waffle or french toast for one extra dollar. BFF got the pancake (that thing was bigger than the plate it was served on!!) and BF got the Vanilla Waffle. \n\nTheir eggs (scrambled) were nice and fluffy, the bacon was alright. His waffle was good, but didn't taste like vanilla, and her pancake she liked, but couldn't even eat half of it.\n\nMy order - okay you know when you read the description for something and then it arrives and you realize you read the description all wrong? This is what happened to me. \n\nI ordered the HH Original Benedict. Eggs Benedict - I expect hollandaise and some poached eggs. Whatever else happens is fine, but those are the things I need. I read that I would get a biscuit instead of an english muffin and there was mention of mashed potatoes, although I didn't know how that would fit in. I read about the red pepper cream, but I thought that would be along with my hollandaise. I read basted eggs, and I honestly didn't know what that meant. \n\nSo I received this massive red mess with sprigs of rosemary and what look like pine needles shooting out the side of my food. I get trying to make a plate look nice, but this was a bit much.\n\nThe taste? Eh. The top layers are alright. The basted egg is overcooked, no runny yolk at all, but the sauce was okay and the tomato was fine. The bottom layers though, a dry ass biscuit on top of dry mashed potatoes. Not a good combo. They really have no business calling this any sort of benedict since they strayed away from every traditional benedict characteristic possible, aside from stacking everything on top of each other.\n\nThere are many better places to drop $60 on breakfast at in Vegas - this is not one I would revisit. Also, apparently there was an episode of Man vs Food filmed here? That must be their claim to fame because our waiter mentioned it at least 5 times. Wow, I am so impressed. | 0 |
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