annotations/annotation_csv/step_idx_description.csv

"step_idx","step_description"
"1","Pour-Pour 1 egg into the ramekin cup"
"2","Place -Place the egg from the cup over the lettuce"
"3","Coat -Coat a 6-oz. ramekin cup with cooking spray"
"4","Microwave-Microwave the ramekin cup uncovered on high for 30 seconds"
"5","sprinkle -sprinkle 1 tablespoon of cheese on cup"
"6","Top -Top cup with 1 tablespoon of salsa"
"7","replace -replace the top of the English muffin"
"8","Microwave -Continue to Microwave for 15-30 more seconds or until the egg is almost set"
"9","Line -Line the bottom piece of the English muffin with lettuce"
"10","Microwave -Microwave just until cheese melts, about 10 seconds"
"11","stir-stir the ramekin cup"
"12","Cut -Cut the English muffin into two pieces with a knife"
"14","Peel-Peel 1 garlic clove"
"15","Pour-Pour the sauces over the meatballs"
"16","Cut-Cut 1/8 garlic clove"
"17","Peel-Peel one medium onion"
"18","Stir-Stir the contents in the microwave with a spoon"
"19","Slice-Slice 1/8 medium onion"
"20","Microwave-Microwave the plate, covered, on high for 1.5 minutes"
"21","Place-Place 5 meatballs in a Microwave-safe plate"
"22","Cut-Cut 1/4 medium carrot into short, thin strips"
"23","Mix-Mix 1/4 cup sweet-and-sour sauce and 1/2 teaspoon soy sauce in a small bowl"
"24","Top-Top the plate with the carrots, onion, garlic and 1/4 tsp pepper powder"
"25","Microwave-Microwave for 1 more minute"
"26","Mince-Mince 1/8 garlic clove"
"27","cut-Cut onion into two pieces"
"28","add-Measure 1/8 teaspoon of salt and add it to the mug"
"29","Sprinkle-Sprinkle dried Italian herbs inside the mug"
"30","Take-Take 1 tablespoon of marinara sauce"
"31","spread-spread marinara sauce around the surface of the batter"
"32","Microwave-Microwave for 1 minute 20 seconds, or until it rises and the toppings are bubbling"
"33","add-Measure 4 tablespoons of flour and add it to the mug"
"34","Add-1 tablespoon of olive oil to the mug"
"35","add-Measure 1/16 teaspoon of baking soda and add it to the mug"
"36","Take-Take a microwavable mug"
"37","Mix-Mix the contents of the mug thoroughly. (There might be some lumps, but that is ok.)"
"38","Stir-Stir the contents in the mug well"
"39","Sprinkle-Sprinkle 1 generous tablespoon of mozzarella cheese on top of the sauce"
"40","add-Measure 1/8 teaspoon of baking powder and add it to the mug"
"41","Add-Add in 3 tablespoons of milk to the mug"
"42","Mix-Mix in the flavour packet to the bowl"
"43","Stir-Stir noodles with a spoon or fork until the flavouring dissolves"
"44","Remove-Remove the noodles from the package(Break Noodles / Keep them as a block)"
"45","Microwave-Microwave the ramen for 4 minutes"
"46","slice-slice 1/4 medium onion into pieces"
"47","Peel-Peel 1 medium onion"
"48","Let-Let the noodles sit for about 1 minute after the microwave stops"
"49","Cover-Cover with a lid (or paper towel) to prevent splattering"
"50","Add-Add basil to the bowl"
"51","Chop-Chop 1 garlic clove on a cutting board"
"52","Add-Add the noodles to the bowl"
"53","Add-Add chopped cilantro to the bowl"
"54","Put-Put all the Vegetables in a microwave-safe bowl"
"55","cover-cover the noodles with water"
"56","Wait-Wait about 30 seconds for the coffee to bloom. (You will see small bubbles or foam on the coffee grounds during this step.)"
"57","Pour-Pour a small amount of water into the filter to wet the grounds"
"58","Transfer-Transfer the grounds to the filter cone"
"59","spread-spread open filter in dripper to create a cone"
"60","Place-Place the paper filter in the dripper"
"61","pour-Slowly pour the rest of the water over the grounds in a circular motion. Do not overfill beyond the top of the paper filter"
"62","Prepare-Prepare the filter insert by folding the paper filter in half to create a semi-circle, and in half again to create a quarter-circle"
"63","Discard-Discard the paper filter and coffee grounds"
"64","Boil-Boil the water. (While the water is boiling, assemble the filter cone)"
"65","Weigh-Weigh the coffee beans (0.8oz-0.12 oz)"
"66","drain-Let the coffee drain completely into the mug before removing the dripper"
"67","Grind-Grind the coffee beans until the coffee grounds are the consistency of coarse sand, about 20 seconds"
"68","Measure-Measure 12 ounces of cold water"
"69","Place-Place the dripper on top of a coffee mug"
"70","transfer-transfer water to a kettle"
"71","check-Once the water has boiled, check the temperature of the water. (The water should be between 195-205 degrees Fahrenheit or between 91-96 degrees Celsius. If the water is too hot, let it cool briefly.)"
"72","Whisk-Whisk the egg"
"73","Microwave-Microwave for 3 minutes, stirring in between"
"74","Add-Add 1/2 tbsp sweet and sour sauce to the bowl"
"75","Sprinkle-Sprinkle 1 tbsp shredded cheddar cheese on top of the egg"
"76","Mix-Mix the contents of the bowl well"
"77","add-Extract and add contents of an egg to a microwave-safe bowl"
"78","Roll-Roll the tortilla from one end to another into a log shape, about 1.5 inches thick. Roll it tight enough to prevent gaps but not so tight that the filling leaks"
"79","Pour-Pour egg mixture on top of the tortilla"
"80","Add-Add 1 tbsp salsa to the bowl"
"81","Place-Place 8 inch tortilla on a cutting board"
"82","Sprinkle-Sprinkle oregano in the bowl"
"83","Heat-Heat the contents of the mug for 1 minute and serve"
"84","Add-Add 1/5 teaspoon cinnamon to the mug"
"85","Mix-Mix the contents of the mug"
"87","Add-Add 1 teaspoon of white sugar to the mug"
"88","Fill-Fill a microwave-safe mug with skimmed milk"
"89","Microwave-Microwave the contents of the mug for 1 minute"
"90","Add-Add 2 pieces of chocolate to the mug"
"91","Microwave-Microwave on high for 90 seconds until the egg is cooked through"
"92","add-add bread pieces to the egg mixture in the mug, pressing the bread down into the egg"
"93","stir-stir the mug"
"94","melt-In a large mug, melt 1 tablespoon of softened butter in the microwave for about 30 seconds"
"95","Sprinkle-Sprinkle 1/4 teaspoon cinnamon over the egg"
"96","cut-cut the contents on plate, and serve"
"97","Put-Put the mug's contents on a plate"
"98","Roll-Roll the butter around in the mug to coat it"
"99","Cut or tear-Cut or tear 1 slices of bread into bite-size pieces"
"100","Add-Add 1/4 teaspoon vanilla extract to the mug"
"101","whisk-In the mug, whisk one egg with a fork until well blended"
"102","slicing-Continue slicing with floss to create 1 more pinwheel"
"103","Discard-Discard ends of the tortilla"
"104","Clean-Clean the knife by wiping with a paper towel"
"105","Cross-Cross the floss's two ends over the tortilla roll's top"
"106","Slide-Slide floss under the tortilla, perpendicular to the length of the roll"
"107","Spread-Spread jelly over the nut butter"
"108","pull-pull the floss ends in opposite directions to slice"
"109","Place-Place the pinwheels on a plate"
"110","Secure-Secure the rolled tortilla by inserting 5 toothpicks about 1 inch apart"
"111","scoop-Use the knife to scoop jelly from the jar"
"112","Spread-Spread nut butter onto the tortilla, leaving 1/2-inch uncovered at the edges"
"113","scoop-Use a butter knife to scoop nut butter from the jar"
"114","Trim-Trim the ends of the tortilla roll with the butter knife, leaving 1/2 inch margin between the last toothpick and the end of the roll"
"115","Place-Place 8-inch flour tortilla on cutting board"
"116","Roll-Roll the tortilla from one end to the other into a log shape, about 1.5 inches thick. Roll it tight enough to prevent gaps, but not so tight that the filling leaks"
"117","Place-Place the floss halfway between toothpicks"
"118","Clean-Clean the knife by wiping it with a paper towel"
"119","Slice-Slice one tomato into about 1/2 inch thick slices"
"120","Place-Place the thick slices of tomatoes on a platter, ensuring they only make a single layer"
"121","Add-Add a drizzle of extra-virgin olive oil, about 1 tablespoon, over the entire platter"
"122","dry-gently dry it with a paper/tea towel"
"123","Season-Season the tomato slices with salt"
"124","Sprinkle-Sprinkle mozzarella cheese on top of the tomato throughout the platter"
"125","Rinse-Rinse a tomato"
"126","Season-Season platter with 1/4 teaspoon black pepper"
"127","Garnish-Garnish platter with italian seasoning"
"128","add-add lime juice to the bowl"
"129","Measure-Measure 2 cups of frozen corn"
"130","Add-1 teaspoon of pepper powder to the bowl"
"131","Extract-Extract lime juice from 1/3 lime"
"132","Add-Add the corn into a microwave-safe bowl"
"133","Microwave-Microwave the corn for 2 minutes"
"134","Microwave-Microwave the corn for 3 more minutes"
"135","stir-then stir the bowl"
"136","Add-Add 1 teaspoon salt to the bowl"
"137","Thaw-Thaw the frozen corn by putting it in a sieve and running it under cold water"
"138","Add-Add 1 teaspoon of softened butter"
"139","Add-Add 1/4 tsp mustard to the pan"
"140","mince-mince the garlic"
"141","Add-1/2 tsp cumin seeds to the pan"
"142","Add-Add tomato puree to the pan"
"143","Take-Take the pan off the heat"
"144","Mix-Mix well tomato puree with contents in the pan"
"145","Peel-Peel 4 large garlic cloves"
"146","Add-1/2 tsp salt to the pan"
"147","Add-Add 2 tbsp red chili powder to the pan"
"148","Saute-Saute the garlic for 2-3 minutes"
"149","Take-Take 1 tomato"
"150","puree-puree tomatoes without any water in a blender/mixer"
"151","Lower-Lower the heat"
"152","add-When mustard and cumin seeds begin to sizzle, add minced garlic"
"153","simmer-Allow the mixture to simmer over low heat for 5 minutes or until the mixture becomes thick"
"154","Heat-Heat 3 tbsp oil in a pan over medium heat"
"155","Chop-Chop tomato roughly (anysize chunks are fine)"
"156","Transfer-Transfer it to a serving bowl"
"157","mix-mix well contents of the pan"
"158","Chop-Chop 1 tsp cilantro"
"159","Whisk-Whisk the egg mixture in the bowl"
"160","Add-Add garlic to the pan"
"161","Chop-Chop 1 green chilli"
"162","Add-Add chilli to the pan"
"163","Chop-Chop 1/4 medium onion"
"164","add-add 1/3 tsp salt to the bowl"
"165","Cook-Cook for 1 minute, mixing everything"
"166","Saute-Saute the onions on medium heat until they are soft and translucent"
"167","Crack-Crack one egg in the bowl"
"168","Add-Add 1/8 tsp of turmeric to the pan"
"169","Chop-Chop 1/4 tomato"
"170","Cook-Cook covered for 1 minute or until the tomatoes soften"
"171","mixing-Keep mixing with a spatula for 3 minutes or until the eggs are almost cooked"
"172","pour-Slowly pour the whisked eggs into the pan"
"173","Heat-Heat 2 tbsp oil in a heavy-bottomed or nonstick pan on medium heat"
"174","Garnish-Garnish with 1 tbsp chopped cilantro and serve"
"175","Add-Add tomatoes to the pan"
"176","Peel-Peel 2 garlic cloves"
"177","add-add 1 tbsp milk to the bowl"
"178","add-add 1/3 tsp salt to the pan"
"179","add-add chopped onions to the pan"
"180","Mince-Mince peeled garlic cloves"
"181","Add-1/4 teaspoon of red chilli powder to the bowl"
"182","peel-peel the cucumber"
"183","whisk-In a mixing bowl, whisk 1 cup of chilled curd until smooth. Use fresh homemade or packaged curd"
"184","Add-1/4 teaspoon salt to the bowl"
"185","chop or grate-chop or grate the cucumber"
"186","Combine-Combine all the ingredients in the bowl"
"187","add-add 1 tablespoon of chopped cilantro leaves to the bowl"
"188","Add-Add 1 teaspoon of cumin powder to the bowl"
"189","Rinse-Rinse 1 medium sized cucumber"
"190","Add-Add the chopped or grated cucumber to the whisked curd"
"191","Add-1/2 teaspoon of chaat masala powder to the bowl"
"192","Cook-Cook for 2 minutes or until the zoodles are done"
"193","Add-1/6 cup grated parmesan cheese"
"194","season-pepper to taste"
"195","Top-Top with more parmesan if desired"
"196","Heat-Heat a large pan on medium heat"
"197","Remove-Remove from heat"
"198","season-season with salt"
"199","Add-Add 1 large minced garlic cloves to the pan"
"200","Peel-Peel 1 garlic cloves"
"201","Add-Add the zucchini noodles"
"202","Cook-Cook garlic until fragrant (about 1 minutes). Be careful not to burn garlic"
"203","Spiralize-Spiralize 1 medium zucchini into thin noodles using a spiralizer"
"204","Melt-Melt 1 tablespoons of softened butter"
"205","pat-pat rinsed mushrooms dry with a paper towel"
"206","Rinse-Rinse 3 mushrooms under cold water"
"207","cook-cook the pan, often stirring, for 1 minute"
"208","add-Once the pan is hot, add the mushrooms"
"209","Add-Add chopped shallot to the pan"
"210","Slice-Slice the mushrooms"
"211","mince-mince garlic cloves"
"212","Chop-Chop 1 shallot"
"213","cook-cook for 3-5 minutes, stirring often, until mushrooms start to soften and brown"
"214","Pull-Pull out mushroom stems"
"215","Heat-Heat 1 tbsp olive oil in a large skillet over medium-high heat"
"216","Transfer-Transfer the contents of the pan to a serving dish"
"217","Add-1/4 tbsp balsamic vinegar to the pan"
"218","Add-Add 2 cloves of minced garlic to the pan"
"219","Season-pepper on pan to taste"
"220","Season-Season pan with salt"
"221","Add-1/2 tsp baking powder to a blender"
"222","Serve-Serve the pancakes with chopped strawberries"
"223","Melt-Melt a small knob of butter in a non-stick frying pan over low-medium heat"
"224","splash-splash maple syrup on plate"
"225","Add-Add 1 banana to a blender"
"226","Cook-Cook for 1 min or until the tops start to bubble"
"227","blitz-blitz the blender for 20 seconds"
"228","Flip-Flip the pancakes with a fork or a fish slice spatula"
"229","Add-1 egg to a blender"
"230","cook-cook for 20-30 seconds more"
"231","Pour-Pour three little puddles straight from the blender into the frying pan"
"232","Add-1 heaped tbsp flour to a blender"
"233","Chop-Chop 1 strawberry"
"234","Transfer-Transfer to a plate"
"235","Heat-Heat 1 tbsp oil in a non-stick frying pan"
"236","put-put tomatoes on a serving plate"
"237","Chop-Chop 2 tbsp cilantro"
"238","stir-stir gently with a wooden spoon so the egg that sets on the base of the pan moves to enable the uncooked egg to flow into the space"
"239","crack-crack one egg in a bowl"
"240","cook-cook the tomatoes cut-side down until they start to soften and colour"
"241","Pour-Pour the egg mixture into the pan"
"242","add-add the chopped cilantro to the bowl"
"243","Transfer-Transfer omelette to the plate and serve with the tomatoes"
"244","Scoop-Scoop the tomatoes from the pan"
"245","Stop-Stop stirring when it's nearly cooked to allow it to set into an omelette"
"246","Cut-Cut tomato into two pieces"
"247","Take-Take a tomato"
"248","Beat-Beat the contents of the bowl"
"249","add-1/2 tsp ground black pepper to the bowl"
"250","Add-Add 1/8 cup soy sauce to the bowl"
"251","Set-Set aside the sauce mixture"
"252","Add-Add 1 tablespoon honey to the bowl"
"253","cook-cook, stirring often, for 4 minutes. If the pan gets too hot on medium-high, turn the heat down to medium"
"254","Add-Add 1 teaspoon cornstarch to the bowl"
"255","Add-Add 2 cloves minced garlic to the bowl"
"256","Pour-Pour the sauce into the skillet"
"257","Peel-Peel 2 cloves of garlic"
"258","Add-add sliced mushrooms to the skillet"
"259","slice-slice mushrooms"
"260","Whisk-Whisk the contents of bowl"
"261","Add-Add bell pepper to the skillet"
"262","mince-mince garlic"
"263","slice-slice 1/3 of the bell pepper"
"264","cook-cook, stirring, for 1 minute until the sauce thickens"
"265","Add-Add broccoli to the skillet"
"266","Heat-Heat 2 tablespoons olive oil in a skillet over medium-high heat"
"267","Add-Add 1/2 tablespoon minced ginger to the bowl"
"268","Add-Add 1/8 teaspoon black pepper to the bowl"
"269","Add-Add 1/6 cup water the bowl"
"270","Take-Take 2 cremini mushrooms"
"271","Take-Take 1 bell pepper"
"272","Whisk-Whisk the sauce again to recombine the ingredients"
"273","Take-Take 5 in number broccoli florets"
"274","continue cooking-continue cooking, stirring often, for 2-3 minutes, until vegetables are crisp-tender"
"275","Cut-Cut 1/4 block or 3 ounces of fresh tofu into large cubes (about 1 in x 1 in)"
"276","Turn-Turn on the heat to medium"
"277","drizzle-drizzle 1 tablespoon soy sauce (watch for spitting) on the pan"
"278","drizzle-drizzle with the 1 tablespoons sesame oil on the pan"
"279","add-add the tofu cubes to the pan"
"280","remove-Briefly remove the pan from the heat to reduce spitting"
"281","flip-flip tofu on the pan"
"282","remove-Briefly remove from the heat again"
"283","Transfer-Transfer to a serving dish"
"284","Return-Return to low heat"
"285","Flip-Flip the tofu with tongs"
"286","add-add 1/4 tsp salt to the pan"
"287","Return-Return the heat to medium"
"288","cook-cook pan for 2 minutes until the colour is darkened"
"289","cook-cook pan for 2 minutes"
"290","cook-cook until tofu turns brown"
"291","Add-Add 1 tablespoon of olive oil to a non-stick pan"
"292","Cook-Cook 5 to 6 minutes until tofu cubes are lightly browned on the bottom"
"293","pat-pat tofu dry with a towel"
"294","Whisk-Whisk batter until no lumps remain"
"295","remove-then carefully remove the paper liner"
"296","Measure and add-2 tbsp water to the bowl"
"297","Measure and add-1.5 tbsp sugar to the mixing bowl"
"298","Scoop-While the cake is cooling, prepare to pipe the frosting. Scoop 4 spoonfuls of chocolate frosting into a zip-top bag"
"299","Measure and add-Measure and add 2 tbsp flour to the mixing bowl"
"300","Measure and add-Measure and add 2 tsp vegetable oil to the bowl"
"301","Set-Set aside the lined mug"
"302","Squeeze-Squeeze the frosting through the opening to apply small dollops of frosting to the plate in a circle around the base of the cake"
"303","Place-Place the paper cupcake liner inside the mug"
"304","Measure and add-1/4 tsp baking powder to the bowl"
"305","Allow-Allow to cool until it is no longer hot to the touch"
"306","cut-Use scissors to cut one corner from the bag to create a small opening 1/4 inch in diameter"
"307","Pour-Pour batter into prepared mug"
"308","Whisk-Whisk to combine mixture of flour, sugar and baking powder in the bowl"
"309","Invert-Invert the mug to release the cake onto a plate"
"310","Measure and add-a pinch of salt to the mixing bowl"
"311","seal-seal zip top bag, removing as much air as possible"
"312","Microwave-Microwave the mug and batter on high power for 60 seconds. Check if the cake is done by inserting and toothpick into the center of the cake and then removing it. If wet batter clings to the toothpick, microwave for an additional 5 seconds. If the toothpick comes out clean, continue"
"313","Measure and add-1/4 tsp vanilla extract to the bowl"
"314","add-add 1/2 tbsp softened butter to the bowl"
"315","Add-Add 1/4 teaspoon salt to the bowl"
"316","Add-Add 1/3 cup cheddar cheese to a microwave-safe cup"
"317","Mix-Mix the cheese and red bell pepper in the bowl"
"318","Microwave-Microwave the bowl, covered, for 2 minutes"
"319","Add-Add 1/4 teaspoon pepper to the bowl"
"320","Add-Add 1 tablespoons of water to the bowl"
"321","Chop-Chop 1/4 red bell pepper into tiny bits"
"322","Place-Place the chopped pepper in the microwave-safe bowl"
"323","Melt-Melt the cheese by microwaving cup for 30 sec. (Check after 30 seconds and microwave for 10 seconds more if needed)"
"324","Mix-Mix all the ingredients of the bowl well"
"325","place-place avocado slices on each leaf"
"326","Season-season 1/4 tsp pepper on the bowl"
"327","Add-1/4 cup mayonnaise to the bowl"
"328","drain-drain excess water from can"
"329","Lay-Lay out 2 large lettuce leaves"
"330","Roll-Roll up the lettuce wraps"
"331","Mix-Mix the contents of the bowl"
"332","top-top lettuce leaves with the tuna mixture"
"333","Add-add chopped scallion to the bowl"
"334","Add-Add 1 can drained tuna to the bowl"
"335","Take-Take 1 ripe avocado"
"336","Open-Open a can of tuna"
"337","secure-secure the wrap with a toothpick"
"338","Season-Season bowl with 1/4 tsp salt"
"339","Add-1 tsp Sriracha sauce to the bowl"
"340","Chop-Chop 1 scallion"
"341","cut-cut avocado into thin slices"
"342","add-1/8 cup shredded mozzarella to a bowl"
"343","add-1/4 tsp salt to a bowl"
"344","Slice-Slice two 1/2 inch thick rounds from a baguette (slice slanted)"
"345","Spoon-Spoon the mixture from the bowl onto the bread"
"346","add-1/4 tsp pepper to a bowl"
"347","add-1/16 cup basil to a bowl"
"348","Combine-Combine the contents of the bowl"
"349","Brush-Brush 2 slices of baguette with olive oil on both sides"
"350","Cut-Cut 1/4 cup of cherry tomatoes into halves"
"351","add-In a bowl, add the cut cherry tomatoes"
"352","Toast-Toast both sides of the slices on the pan for 2 to 3 minutes until lightly charred and crispy and transfer the slices to a plate"