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{
"steps":{
"0":"START",
"1":"Microwave-Microwave on high for 90 seconds until the egg is cooked through",
"3":"add-add bread pieces to the egg mixture in the mug, pressing the bread down into the egg",
"4":"stir-stir the mug",
"5":"melt-In a large mug, melt 1 tablespoon of softened butter in the microwave for about 30 seconds",
"6":"Sprinkle-Sprinkle 1/4 teaspoon cinnamon over the egg",
"7":"cut-cut the contents on plate, and serve",
"8":"Put-Put the mug's contents on a plate",
"9":"Roll-Roll the butter around in the mug to coat it",
"10":"Cut or tear-Cut or tear 1 slices of bread into bite-size pieces",
"11":"Add-Add 1/4 teaspoon vanilla extract to the mug",
"12":"whisk-In the mug, whisk one egg with a fork until well blended",
"13":"END"
},
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[5, 9],
[0, 5],
[0, 10],
[9, 12],
[12, 11],
[7, 13]
]
} |