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Chocolate Fondue 12 ounces semisweet chocolate, cut into small bits 1/2 cup heavy cream 2 ounces Grand Marnier Some or all of the following: Cherries, strawberries, kiwi, rambutan, raisins, pineapple, cashews, bananas, marshmallows, ladyfingers, etc. Instructions: Heat cream in a pot until it begins to simmer. Place ...
Jan Birnbaum's Roasted Chicken on Summer Greens with Corn 2 tablespoons balsamic vinegar 2 tablespoons Champagne vinegar 2 tablespoons lemon juice 1 garlic clove, minced 1 large shallot, minced 1/2 bunch tarragon, leaves finely chopped 2 cups extra-virgin olive oil 2 tablespoons melted bacon fat Salt and freshly ground...
Muffuletta 1/2 cup plus 2 tablespoons extra-virgin olive oil 1/2 medium carrot, thinly sliced 1/2 stalk celery (with leaves), thinly sliced 1/2 cup small cauliflower florets 1/2 teaspoon dried oregano 1/2 teaspoon dried thyme 3/4 cup pitted large green olives, finely chopped 1/4 cup brine-cured pitted black olives, suc...
Pigeon Peas and Rice 1 tablespoon extra-virgin olive oil 6 strips applewood-smoked bacon, finely chopped 1/2 cup finely chopped onion 1/4 cup finely diced green bell pepper 1/4 cup finely diced red bell pepper 2 cups long-grain white rice 1 teaspoon kosher salt 2 tablespoons tomato paste 1 tablespoon chopped fresh oreg...
Asparagus and Bread Soup with Pancetta 1/4 cup diced pancetta 1/4 cup extra-virgin olive oil 1/2 cup thinly sliced onions 1/4 cup thinly sliced shallots 3 cloves garlic, whole Salt and freshly ground black pepper 4 cups chicken stock, plus more if needed 1 cup small pieces country bread 2 teaspoons fresh tarragon...
Instant Pot Carnitas 3 pounds boneless pork shoulder (Boston butt), cut into 1 1/2-inch pieces 1 pound pork belly, cut into 1-inch pieces 1/2 cup lager, homemade chicken stock or low-sodium chicken broth Kosher salt and freshly ground black pepper 1 tablespoon chili powder 1 teaspoon ground cumin 1/2 teaspoon ground co...
Gingerbread Cake Roll Cooking spray 1 cup all-purpose flour 1 teaspoon ground cinnamon 1 teaspoon ground ginger 1/2 teaspoon ground allspice 1/2 teaspoon baking powder 1/4 teaspoon baking soda 1/4 teaspoon freshly grated nutmeg 1/4 teaspoon ground cloves 1/4 teaspoon salt 4 large eggs, separated, at room temperature 2 ...
Chocolate-Avocado Mousse 1/2 cup semisweet chocolate chips, such as Ghirardelli 4 very ripe (8 ounce) avocados, peeled and pitted 1/2 cup agave 1/2 cup unsweetened cocoa powder 1 tablespoon pure vanilla extract 1/4 teaspoon fine salt Fresh raspberries, for garnish Instructions: Place the chocolate chips in a small bowl...
Twice Baked New Potatoes 1 1/2 pounds small red potatoes (new potatoes) 3 tablespoons vegetable oil 1 cup shredded Monterey jack cheese 1/2 cup sour cream 3 ounces cream cheese 1/3 cup minced green onions 1 teaspoon dried basil 1 clove minced garlic 1/2 teaspoon salt 1/4 teaspoon pepper 1 pound bacon, cooked and crumbl...
Mini Corn Dog Muffins with Creole Mustard Sauce Nonstick cooking spray 1/2 cup buttermilk 4 tablespoons unsalted butter, melted and cooled 1/4 cup sugar 1 large egg 1/2 cup yellow cornmeal 1/2 cup all-purpose flour 1/4 teaspoon baking soda 1/2 teaspoon kosher salt 4 all-beef hot dogs, cut into 1-inch pieces ...
Kentucky Hot Browns 8 slices thick cut maple bacon 1/4 cup brown sugar 6 slices good quality white sandwich bread 3 tablespoons butter 1/4 cup all-purpose flour 2 cups milk 1 cup grated white Cheddar 1/2 cup grated Swiss cheese (recommended: Kerrygold) Salt and freshly ground black pepper 1 roasted turkey breast, slice...
Buttery Beans With Almonds 1 pound halved wax beans 1 pound halved green beans salt water 1/4 cup sliced almonds 3 tablespoons melted butter 1 tablespoon lemon juice 2 tablespoons chopped chives salt and pepper Instructions: Boil 1 pound each halved wax beans and green beans in salted water until crisp-tender, 8 minute...
Remoulade Sauce 1 scallion, green and white parts, chopped 1 cup aioli, store-bought 3 tablespoons whole-grain Dijon mustard 2 tablespoons fresh lemon juice Hot sauce, to taste Pinch salt and freshly ground black pepper Instructions: Pulse all of the ingredients in a food processor until smooth. Pour into a covered con...
Noodle Soup for Needy People 6 ounces udon noodles (dried, from a packet) 3 cups chicken or vegetable or dashi broth 1 teaspoon brown sugar 1 star anise 1 teaspoon minced ginger 2 tablespoons soy sauce 3/4 cup bean sprouts 3/4 cup sugar snaps 3/4 cup sliced shiitake mushrooms 2 heads baby bok choy, finely sliced 2 tabl...
Peanut Butter and Chocolate Biscotti 10 tablespoons unsalted butter (1 stick plus 2 tablespoons) 2 1/2 cups all-purpose flour 2 3/4 teaspoons baking powder 1/2 teaspoon fine salt 3 large eggs 1 1/4 cups sugar 2 teaspoons pure vanilla extract 1/2 cup smooth natural peanut butter, room temperature 1 1/4 cups dry roasted ...
Pork Scallopini with Spaghetti Squash 1 spaghetti squash (about 3 pounds) 8 pork scallopini or thin cutlets (about 1 1/4 pounds) Kosher salt and freshly ground pepper 1 tablespoon extra-virgin olive oil 2 1/2 tablespoons unsalted butter 1 tablespoon capers, drained 1/2 cup dry white wine Juice of 1 lemon 1/2 cup low-so...
Celeriac Remoulade 1 pound/450 g celeriac (1 medium) 1 Granny Smith apple 1 egg yolk 1 teaspoon white wine vinegar 1 tablespoon grainy Dijon mustard 1 cup/250 ml grapeseed oil Salt and freshly ground black pepper Lemon juice, to taste 2 teaspoons crushed fennel seed Instructions: Remove the skin from the celeriac, halv...
Tea Braised Hanger Steak with Root Vegetables 2 pounds hanger steak, cleaned and cut 1-inch dice Salt and freshly ground black pepper Canola oil, to cook 2 large onions, 1-inch dice 1/4 cup minced garlic 1/4 cup minced ginger 1 large carrot, peeled and 1-inch roll cut 2 ribs celery, 1-inch pieces 1 celeriac, peeled, 1-...
Pork and Rice, Second Time Around Half of prune stuffed pork, thinly sliced Half of cooked rice, at room temperature or slightly reheated in microwave Boston or romaine lettuce leaves, washed Vinaigrette with oil and ground cumin, lime or orange zest and lime juice Chopped chives, parsley or cilantro for garnish Instru...
Sesame-Crusted, Pan-Seared Scallops with Asian Vinaigrette 1 tablespoon finely grated fresh ginger 2 garlic cloves, minced 1 green onion, minced 2 tablespoons cilantro leaves, minced 1 tablespoon rice wine vinegar 1 tablespoon toasted sesame oil 1 tablespoon soy sauce 2 tablespoons canola oil, divided 1 tablespoon sake...
Affogato 2 cups vanilla ice cream 1 cup double-strength or espresso-style coffee, freshly brewed with 1 teaspoon ground cinnamon 1 1/2 tablespoons shaved bittersweet chocolate Instructions: Using a melon ball scoop or a small ice cream scoop, fill each cappuccino cup or a small bowl with 3 mini scoops of ice cream. Pou...
Shot Glass Apps: Hummus and Veggies Two 15-ounce cans garbanzo beans (chickpeas), drained and rinsed 2/3 cup tahini (roasted, not raw) 1/3 cup freshly squeezed lemon juice 1/4 cup olive oil 2 cloves garlic, mashed and then minced 1/2 teaspoon salt, plus more if needed Toasted pine nuts, for garnish Chopped fresh parsle...
Arugula, Watermelon and Feta Salad 1/4 cup freshly squeezed orange juice 1/4 cup freshly squeezed lemon juice (2 lemons) 1/4 cup minced shallots (1 large) 1 tablespoon honey 1/2 cup good olive oil 1 teaspoon kosher salt 1/2 teaspoon freshly ground black pepper 6 cups baby arugula, washed and spun dry 1/8th seedless wat...
Prosciutto and Honeydew Bites with Balsamic and Black Pepper 3 tablespoons balsamic vinegar Freshly ground black pepper Twelve 1 1/2-inch cubes honeydew melon 6 thin slices prosciutto, halved 12 small fresh basil leaves Instructions: Put the vinegar in a small saucepan or skillet with 1/4 teaspoon pepper and simm...
Parisian Chicken Salad 4 cups mixed baby greens, rinsed and patted dry 1 cup sliced mushrooms 1 cup diced fennel 1 cup julienned carrots 1 cup diced celery 1 (14-ounce) can baby artichokes, drained and quartered 1 cup calamata or nicoise olives 1/2 cup thinly sliced scallion 1 whole boneless, skinless chicken breast, c...
Papaya, Shrimp and Avocado Salad with Chile-Lime 2 papaya, cut in half lengthwise, seeds removed 1 cup cooked rock shrimp or other cooked shrimp chopped in small pieces 1 avocado, peeled and cut in small dice 3 jalapeno chiles, seeded, minced 1 large red onion, cut in very small dice 1 mango, peeled, cut in small dice ...
Chive Roasted Potatoes with Horseradish-Sour Cream and Caviar 2 pounds new red potatoes (or a mixture of red and purple) 2 tablespoons extra-virgin olive oil 2 tablespoons fresh chives, finely chopped 1/2 teaspoon kosher salt 1/4 teaspoon freshly ground black pepper 1/2 cup sour cream 1 teaspoon prepared horseradish 1 ...
Nanny Flay's Sauerbraten with Braised Cabbage and Noodles 3 tablespoons canola oil 1 (4 to 5 pound) boned and rolled beef rump roast 2 medium-size yellow onions, peeled and coarsely chopped 2 stalk celery, coarsely chopped 1 large carrot, peeled and sliced thin 3 cloves garlic, crushed 1 cup white wine vinegar 1/2 cup ...
Lime Spritz Cookies 2 1/4 cups all-purpose flour 1 teaspoon baking powder 1/4 teaspoon salt 2 sticks unsalted butter, at room temperature 1 1/4 cups confectioners' sugar 2 teaspoons finely grated lime zest 1 large egg 1 teaspoon pure vanilla extract 4 drops green gel food coloring Instructions: Position racks in the up...
Towering Birthday Cake 1 cup butter 1 cup shortening 3 cups confectioners' sugar 1/2 cup cocoa powder 2/3 cup milk 2 teaspoons orange extract 12 ounces mini semisweet chocolate chips 4 cups cake flour 1 tablespoon baking powder 1/2 teaspoon salt 1/2 pound butter (2 sticks), softened 1 1/2 cups sugar 4 eggs plus 2 yolks...
Greek Wet Rub 1/4 cup kosher salt 2 tablespoons black peppercorns, ground 2 tablespoons ground sumac 2 tablespoons dried oregano 2 tablespoons lemon juice 2 tablespoons extra-virgin olive oil 1 tablespoon light brown sugar 1 tablespoon sherry vinegar Instructions: Add the salt, ground peppercorns, sumac, oreg...
Lemon Pepper Chicken Tenders 1 1/2 pounds chicken breast tenders, 20 pieces 2 lemons, juiced and zested 1/4 cup extra-virgin olive oil, eyeball it Coarse black pepper Coarse salt Instructions: Heat the grill over medium high heat. Skewer chicken. In a shallow dish, combine lemon zest and juice with extra-virgin olive o...
Warm Sabayon with Glazed Plums and Raspberries 1/4 cup light brown sugar 2 tablespoons unsalted butter 1 pound firm ripe plums, halved and pitted 2 cups raspberries 4 large egg yolks 1/4 cup granulated sugar 1/4 cup chardonnay Pinch fine salt Instructions: 1. Stir the sugar and butter in a large skillet over medium hea...
Grilled Buffalo Chicken Cutlets 4 (6-ounce) chicken cutlets Kosher salt and freshly ground black pepper Olive oil, for greasing grill grates 1/2 cup hot sauce (recommended: Frank''s Hot Sauce) 3 tablespoons butter 1 teaspoon smoked paprika 1 teaspoon apple cider vinegar 1 clove garlic, finely minced Blue Cheese Slaw, r...
Niter Kibbeh: Ethiopian Spiced Butter 6 pounds unsalted butter 1/3 cup bishop seed (also known as ajwain, similar to thyme) 1/3 cup cardamom seeds 1/3 cup black cumin 1/3 cup koseret (dried woodsy flavored herb, dried oregano can be substituted) Instructions: Melt the butter on low heat in a large pot. Blend together t...
Gluten-Free Cookies-n-Cream Waffles 3 cups (435 grams) white rice flour 1 1/2 cups (187 grams) tapioca flour 3/4 cup (123 grams) potato starch 1 tablespoon (8 grams) xanthan gum 1 1/2 teaspoons (5 grams) salt 1 tablespoon sugar 1 tablespoon baking powder 1/2 teaspoon salt Gluten-free cooking spray, for greasing 1 1/2 c...
Fresh Fruit and Vegetable Salad with Chile and Lime 1 small jicama 1 small English cucumber 1 small ripe cantaloupe 1 small ripe pineapple 1 small ripe mango 1 cup raspberries 2 to 3 tablespoons honey 2 limes, juiced Zest of 1 lime Kosher salt Ground chile piquin Instructions: Peel the jicama and cu...
Gina's Sweet Mint Tea 8 ounces cold water 6 tea bags 1/2 cup water 1/2 cup sugar 1 cup freshly chopped mint leaves Ice cubes Instructions: In a pot, boil the water with the tea bags. Once liquid has boiled, remove the pot from heat. Remove tea bags after desired bold/mild flavor. In a small saucepan, add water, sugar a...
Smoked Sausage and Baked Bean Soup 1 tablespoon vegetable oil 20 smoked cocktail sausages (half of a 14-ounce package), halved 2 stalks celery, diced 1 carrot, diced 1 small onion, chopped Kosher salt and freshly ground pepper 1 14-ounce can cherry tomatoes 1 15-ounce can white beans (do not drain) 1 8-ounce can baked ...
Prairie Sushi One 8-ounce package cream cheese 1 tablespoon fresh chopped basil 1 teaspoon fresh minced chives 1 tablespoon fresh chopped parsley 1 tablespoon lemon juice Salt and freshly ground black pepper 6 taco-sized flour tortillas 1 pound thinly shaved turkey 3 carrots, julienned 1 cucumber, julienned Instruction...
Fennel and Greens Salad 1/4 cup fresh orange juice (1 orange) 3 tablespoons white wine vinegar 1 tablespoon honey 1 tablespoon minced red onion or shallot 1/4 cup extra-virgin olive oil Kosher salt and freshly ground black pepper 2 cups thinly sliced fennel, plus 2 teaspoons roughly chopped fronds (1 small b...
Summer Vegetables in a Creamy Chile Cheese Sauce 1 1/2 pounds zucchini (5 small), scrubbed but not peeled and cut into 1/4-inch dice Salt and pepper 1 tablespoon olive oil 1 large garlic clove, minced 1 medium onion, finely chopped, about 1 cup 1 large ripe tomato, chopped, about 7 ounces 2 cups fresh corn kernels cut ...
Roasted Carrots and Beets with the Juiciest Pork Chops 1 1/2 pounds carrots, mixed colors if available, peeled 1 1/2 pounds beets, different sizes and colors if available Sea salt and freshly ground black pepper 1 bulb garlic, broken apart, 1/2 the cloves smashed, 1/2 left whole Extra-virgin olive oil 1 orange, juiced ...
Cabbage-Potato Soup 2 tablespoons oil 3 cups chopped onion 3 cups shredded white cabbage 2 cups grated Idaho potatoes 2 quarts chicken stock 8 to 10 ounces corned beef, cut into 2 by 3-inch strips (1 cup) 2 cups grated carrots 1 cup cream Salt and pepper Instructions: In a soup pot heat 1 tablespoon oil, add onions and...
Smoked Whole Chicken with Honey BBQ Sauce 1/4 cup dark brown sugar 1 tablespoon coarse sea salt 2 teaspoons cracked black pepper 2 teaspoons smoked paprika (hot or mild, whichever you prefer) 2 teaspoons garlic powder 2 teaspoons onion powder 1 teaspoon ground mustard 1/2 teaspoon cayenne pepper 4 tablesp...
New England Lobster Roll 1 pound lobster meat, drained 1/2 cup finely diced celery 1/2 lemon, juiced 3/4 cup mayonnaise 1/2 teaspoon white pepper 4 hot dog buns, toasted Instructions: Toss all ingredients, except buns, lightly until mixed. Divide into 4-ounce portions. Place 1/4 mixture into each hot dog bun.
Butternut Squash with Pecans and Blue Cheese 4-pounds 8-ounces butternut squash 3 tablespoons olive oil 6 stalks fresh thyme or 1/2 teaspoon dried thyme 1 cup pecans 1 cup crumbled Roquefort or other blue cheese Instructions: Preheat the oven to 425 degrees F. Halve the squash, leaving the skin on, and scoop out the se...
Coconut Cheesecake Thumbprints 1 3/4 cups all-purpose flour 1/2 teaspoon baking powder 1/2 teaspoon salt 1 stick unsalted butter, at room temperature 4 ounces cream cheese, at room temperature 1 cup granulated sugar 1 teaspoon finely grated lime zest 1 large egg yolk 1 teaspoon pure vanilla extract 1 teaspoon coconut e...
Buchanan's Negra 1.5 oz. Buchanan's 1 oz. cola Instructions: Add Buchanan's and cola Serve over ice.
Round 2 Recipe - Pita Pile On with Spicy Yogurt Sauce 1/2 cup plain yogurt 1 teaspoon hot sauce 1 teaspoon chopped fresh mint Salt and freshly ground pepper Salt and freshly ground pepper 1/2 cup plain yogurt 1 teaspoon hot sauce 1 teaspoon chopped fresh mint Salt and freshly ground pepper Salt and freshly ground p...
Meatloaf Meatballs with Horseradish Mash and Gravy 3 tablespoons unsalted butter 1 onion, finely chopped 2 small ribs celery, finely chopped 3 cloves garlic, finely chopped Salt and pepper Salt and pepper 2 tablespoons fresh thyme, finely chopped 1/4 cup dry sherry or white wine 3 slices 1-inch-thick, good-...
Super-Simple Sloppy Joes 1can (16.3 ounce) Pillsbury® Grands!® refrigerated buttermilk biscuits 1 pound lean ground beef 1/2 cup chopped green bell pepper 1 small onion, chopped1can (10 3/4 ounce) condensed tomato soup 1/4 cup water 1 1/4 teaspoons chili powder 1/8 to 1/4 teaspoon hot pepper sauce Instructions: Heat ov...
Emeril's Favorite Tortilla Soup 1 cup chopped onions 2 teaspoons chopped garlic 1 poblano pepper, seeded and chopped, or 1 pasilla or green bell pepper and 1 jalapeno pepper, seeded and chopped 1 1/2 teaspoons salt 2 tablespoons olive oil 1 1/2 teaspoons ground cumin 1/2 teaspoon ground coriander 1 tablespoon tomato ...
Quickest Roasted Chicken Dinner 2 chicken breasts with skin and on the bone 4 paper thin lemon slices 8 cloves garlic, thinly sliced 4 sprigs thyme or any fresh herb you like Coarse grained salt and cracked black pepper 1 cup fat-free, low sodium chicken broth 1 lemon, juiced Instructions: Preheat oven to 450 degrees F...
Sandy's Sundae 1/3 cup heavy cream 1/4 cup strong coffee or 2 teaspoons instant coffee 1/4 cup light corn syrup 8 ounces dark chocolate, chopped 1 teaspoon vanilla extract 1 cup dulce de leche 1/4 cup heavy cream 1 tablespoon spiced rum 1 scoop coffee ice cream 1 scoop vanilla ice cream 1 scoop chocolate ice cream 1 cu...
Sauteed Quail in Door Country Cherry Sauce 3 tablespoons butter 8 semi-boneless quail, approximately 4 ounces each 3 tablespoons brandy 1/2 cup dried cherries (plumped in warm water with a bit of brandy then drained) 1 cup cherry juice 1 tablespoon sugar 1 teaspoon fresh thyme 1 teaspoon arrowroot or cornstarch (dissol...
Pork Chops with Molasses Glazed Apples 4 double cut pork chops (ask your butcher) 4 cups Pork Brine, recipe follows Salt and pepper Salt and Pepper 2 tablespoons butter 2 Granny Smith apples, sliced thin 1/4 cup molasses 1/4 cup cider vinegar 4 ounces sugar 1/4 cup molasses 2 ounces kosher salt 2 quarts water 1/4 cinna...
Herbed Potato Salad with Bacon 3 large eggs 2 pounds assorted fingerling potatoes, halved lengthwise Kosher salt 6 slices thick-cut bacon, chopped 4 scallions, thinly sliced 2 stalks celery, sliced 1 cup green goddess dressing (see directions) Freshly ground pepper Instructions: Place the eggs in a medium saucepan and ...
Sour Cream Coffee Cake 1/4 cup sugar 3 packed tablespoons dark brown sugar 1/2 cup walnuts, toasted and coarsely chopped 2 teaspoon vanilla extract 1/2 teaspoon ground cinnamon 2 cups unbleached all-purpose flour (see Cook's Note) 1 teaspoon baking soda 1/2 teaspoon fine salt Generous pinch freshly grated nutmeg Genero...
Snickerdoodle Cookie Dough Truffles 1 cup all-purpose flour 1/2 teaspoon ground cinnamon 1/4 teaspoon baking soda 1/4 teaspoon fine salt 1/3 cup packed light brown sugar 1/3 cup granulated sugar 6 tablespoons unsalted butter, at room temperature 2 tablespoons plain yogurt 1 cup white chocolate chips 1 tablespoon vegeta...
Blueberry Tea 1/2-ounce Grand Marnier 1/2-ounce amaretto Hot brewed tea Instructions: Add liqueurs to a cup of your favorite tea, in either a snifter or teacup. Add lemon and honey to taste.
Chicken in Green Pipian Sauce 4 boneless, skin-on chicken breasts 1/4 cup olive oil Salt and freshly ground black pepper 1 1/4 cup green pumpkin seeds (pepitas) 1 pound tomatillos, husked and rinsed 1 serrano chile, stemmed 1/2 medium white onion, roughly chopped 1 1/2 cups chicken broth, preferably organic, warmed 1/4...
Quick Strawberry Jam 1 quart strawberries, hulled 1/2 cup sugar 1 tablespoon lemon juice 2 teaspoons balsamic vinegar 1/4 teaspoon kosher salt Instructions: Put the strawberries in a food processor and pulse until coarsely chopped. Transfer to a large saute pan along with the sugar, lemon juice, balsamic and sa...
Croquetas for Croquetas y Pulpos 1/2 pound russet potato, peeled and small dice Salt 1/4 cup chorizo, small dice 1/4 cup smoked Gouda, small dice 3 tablespoons aioli 1 tablespoon chives, minced 1 1/2 tablespoons whole-grain mustard 4 cups canola oil 1 cup panko, blended to make more fine 1 teaspoon garlic p...
Butterfly Chicken with Lemon and Thyme One 3 1/2-pound chicken 1/4 cup olive oil, plus more for greasing grill 2 teaspoons lightly crushed fennel seeds 2 teaspoons chopped fresh thyme 2 cloves garlic, crushed Zest of 1 lemon Juice of 1/2 lemon Kosher salt and freshly ground black pepper Simple Green Salad, for servin...
Vegetable Fritters with Chick Pea Batter 1 cup fine chickpea flour 1 tablespoon ground cumin 1 tablespoon black mustard seeds 1 teaspoon salt 1 teaspoon dried red pepper flakes 1/2 teaspoon turmeric 1/2 teaspoon cayenne 1/2 teaspoon cornstarch 1/4 teaspoon ground coriander 1/4 teaspoon baking powder 3/4 to 1 cup water ...
Golden Tilapia 1/3 teaspoon peppercorns 1 clove 2 teaspoons sugar 3 tablespoons soy sauce 2 tablespoons white rum 1/2 teaspoon grated lemon rind 1 tablespoon lemon juice 1 teaspoon ground ginger 1 teaspoon garlic powder 1 pound whole tilapia, filleted Salt and freshly ground black pepper 2 tablespoons olive or peanut o...
Braised Short Ribs on Garlic Mashed Potatoes with Green Beans and Poached Tomatoes 3 large onions, coarsely chopped 3 to 4 stalks celery, coarsely chopped 4 large carrots, peeled, trimmed and cut into 2-inch chunks 2 beets, peeled, trimmed and cut into 1-inch cubes 3 heads garlic, cut in half 2 sprigs fresh rosemary 2 ...
Stuffed Pork Chops 1/2 cup kosher salt 3 tablespoons sugar 1 tablespoons light brown sugar 2 quarts water 4 (2-inch thick) pork chops, bone-in rib loin chops, split to bone 2 slices bacon, chopped 2 stalks celery, minced 1 small onion, minced 2 cloves garlic, minced 1 tablespoon freshly chopped rosemary leaves 1 tables...
Corn Dog Muffins 1/2 cup stone-ground yellow cornmeal 1/2 cup all-purpose flour 3 tablespoons sugar 1/2 heaping teaspoon fine salt 1/2 teaspoon baking soda 2 large eggs 1 cup buttermilk 3 tablespoons butter, melted Eight 6-inch all-beef hot dogs, ends trimmed, cut into fifths 3 tablespoons dill pickle r...
Chocolate Praline Brains 6 ounces hazelnut praline paste 4 ounces dark chocolate, 58 percent 1 ounce feuilletine 8 ounces almond paste 2 ounces glucose 6 ounces powdered sugar, sifted Instructions: For the chocolate hazelnut center: Melt the hazelnut praline paste and dark chocolate over a double boiler. Stir in the fe...
Roasted Pork Loin 1/4 cup extra-virgin olive oil One 1 1/2-pound pork tenderloin Kosher salt and freshly ground pepper Kosher salt and freshly ground pepper 8 ounces assorted mushrooms, such as cremini and button, quartered 2 cloves garlic, minced 1 medium onion, diced 3 tablespoons all-purpose flour One 750-ml bottl...
Gyeran Jjim 1 tablespoon mirin 6 large eggs Kosher salt 1 teaspoon sesame oil, plus more for serving 1 teaspoon dashi powder (beef or seafood flavor) 1 teaspoon thinly sliced scallion greens Instructions: Whisk together the mirin, eggs and 1 teaspoon salt in a medium bowl. Set aside. Brush a 3-cup (5.5-inch diameter) K...
Corn Tortelli with Tarragon Butter 1 recipe fresh pasta, recipe follows 1/4 cup cornmeal, for storing pasta 2 (14.75-ounce) cans creamed corn, drained well (about 1 1/2 cups total) 1/2 cup mascarpone cheese (4 ounces) 1/4 cup goat cheese (2 ounces) 1/2 teaspoon minced fresh tarragon leaves 1/4 teaspoon freshly ground b...
Cinnamon Sugar Fry Bread 2 cups canola oil 3 tablespoons ground cinnamon 1/2 cup sugar 2 packages pizza dough, 8 to 10 ounces 1/2 cup fruit preserves, for dipping Instructions: In a large saute pan add about 1-inch of oil and heat to 350 degrees F. Mix cinnamon and sugar together. Remove dough from refrigerator and let...
Ratatouille Stuffed Jack-o-Peppers About 1/2 cup EVOO 2 tablespoons butter 4 cloves garlic, minced 1 cup homemade breadcrumbs or panko 1/2 cup grated Parmigiano-Reggiano 1/4 cup fresh flat-leaf parsley leaves, finely chopped 7 medium red and orange bell peppers (pick square-ish/rectangular shaped ones for better plate ...
Warm Fish Tacos 8 to 12 ounces tilapia or Dover sole Kosher salt and ground black pepper 2 tablespoons olive oil 2 tablespoons unsalted butter 1 package 6-inch flour tortillas Prepared guacamole Diced tomato Diced red onion Chopped fresh cilantro Instructions: Season the fish on both sides with salt and pepper. Heat oi...
Foil Wrapped Vegetables 5 shallots, peeled and quartered 12 baby new potatoes, quartered 4 medium zucchini, cut into 1inch chunks 2 tablespoons olive oil 2 cloves garlic, sliced 4 sprigs rosemary, leaves removed 1 teaspoon coarse salt 1/2 teaspoon freshly ground black pepper Instructions: In a large bowl, combine the s...
Pat's Pulled Pork Tacos 1 teaspoon dried oregano 1 teaspoon chipotle chili powder 1 teaspoon ground cumin 2 teaspoons salt 1/2 teaspoon freshly ground black pepper 1 (3 1/2-pound) boneless pork butt, cut into 3-inch chunks 1 medium onion, peeled and quartered 4 cloves garlic, smashed 1 cup chicken stock 1 small can tom...
Sauteed Black Sea Bass with Port Beurre Blanc 1/4 cup extra virgin olive oil 4 fillets of black bass, skin on Salt and pepper to taste 2 bunches asparagus 2 tablespoons butter 1 tablespoon minced shallots 1/4 cup white wine 1/2 pound unsalted butter, cold and cubed 1 tablespoon heavy cream 1/2 cup Tio Pepe Sweet Port C...
Shakshuka 2 red bell peppers 1/4 cup extra-virgin olive oil 3 large garlic cloves, thinly sliced 1 1/2 teaspoons kosher salt 3 tablespoons Urfa Biber Harissa, recipe follows 1 tablespoon dark brown sugar 2 teaspoons Quick Preserved Lemons, mashed, recipe follows 2 pounds beefsteak tomatoes, halved and seeded 6 large eg...
Italian Egg and Pasta Scramble 1/2 cup orzo pasta 10 large eggs 1/2 teaspoon salt 1/4 teaspoon freshly ground black pepper 2 ounces smoked mozzarella, cut into 1/2-inch cubes 2 tablespoons thinly sliced fresh basil leaves 1 tablespoon butter 4 ounces pancetta, coarsely chopped 1/2 cup chopped onion 8 thin asparagus sta...
Baked Cauliflower, Leek and Mushroom Macaroni and Cheese 1 stick (8 tablespoons) unsalted butter, plus more for greasing the dish Kosher salt 4 cups 1-inch cauliflower florets (from 1 medium head) 1/2 pound shell pasta (not jumbo) 1 leek, light green and white parts halved lengthwise and thinly sliced crosswise 4 ounce...
Lobster Cobb Salad 3 stalks celery, cut into 2-inch pieces 1 medium onion, quartered 8 sprigs thyme 1/4 cup white wine vinegar Freshly ground black pepper 2 (1 1/2-pound) lobsters 1/2 pound bacon, chopped 6 hard-boiled eggs, chilled 1/2 pound haricots verts, end trimmed and cut into 1/4-inch pieces 2 ripe avocados 2 he...
Stout Braised Lamb Dip 1 leg of lamb 1/2 cup your favorite spice blend (recommended:Squirrelly Beaver Season All) 2 cups chopped celery 2 cups chopped white onion 2 cups chopped carrots 1 cup garlic cloves 6 bottles dark stout beer 1 cup mayonnaise 3 tablespoons teriyaki sauce 2 teaspoons sugar 1 packet au jus mix or b...
Coconut Tofu with Snap Pea Salad 1 14-ounce block extra-firm tofu, drained Kosher salt 1/3 cup instant flour (such as Wondra) 2 large eggs 1/4 teaspoon red pepper flakes, plus a pinch 1 cup sweetened shredded coconut 2/3 cup panko breadcrumbs 1 tablespoon plus 1 teaspoon extra-virgin olive oil 1/4 cup rice vinegar 12 o...
Grilled Vegetable Salad with Feta and Mint 1 red bell pepper cored and cut into 4 pieces 1 eggplant (about 1 pound), cut across into 1/4-inch rounds 1 medium onion, cut into 1/4-inch slices 2 medium zucchini (about 8 ounces each), cut lengthwise into 1/4-inch slices Olive oil cooking spray 5 tablespoons extra-virgin ol...
Pithiviers 1/2 cup ground blanched almonds 1/4 teaspoon almond and vanilla extracts, each 2 tablespoons dark rum 2 sheets puff pastry 1 egg 1 tablespoon water 1/3 cup sugar 4 tablespoons butter Instructions: In a food processor, grind together the sugar, butter, egg, almonds, extracts and rum until light and fluffy. Li...
Southwest Beef Lettuce Wraps 1 tablespoon olive oil 1 red bell pepper, diced 1 jalapeno, diced 1/2 yellow onion, diced 2 pounds ground beef 1/2 teaspoon chili powder 1/2 teaspoon ground cumin 1/2 teaspoon kosher salt 1/2 teaspoon ground black pepper 1/4 teaspoon crushed red pepper 8 medium inner romaine l...
Mint Chocolate Chip Cookies with Ice Cream 1 package store bought chocolate chip cookie mix (dry ingredients), available on baking aisle of market (recommended: Duncan Heinz or Betty Crocker)- check label to see what the mix-in ingredients are, i.e. butter and egg Green vegetable food coloring 1 teaspoon mint extract 2...
Dumplings 3 cups all-purpose flour, plus more for dusting 3/4 cup minced mixed fresh herbs and celery leaves 1 tablespoon baking powder 1 teaspoon baking soda 1 teaspoon salt Freshly ground pepper 6 tablespoons cold unsalted butter, cut into small pieces 1 1/2 cups cold buttermilk Instructions: Whisk the flour, herb mi...
Mascarpone and Grape Puff Pastry Bites 1 sheet frozen puff pastry, thawed 1/4 cup store-bought crumbled bacon bits 1/2 cup mascarpone 1/2 cup halved seedless grapes 2 tablespoons chopped flat-leaf parsley Instructions: Preheat oven to 400 degrees F. Unfold puff pastry and cut into 3 equal pieces along the fold. Roll ea...
Deep-Dish Reuben Pierogies One 16-ounce package cheese pierogies 2 tablespoons unsalted butter 1/2 cup sauerkraut 2 cups shredded Swiss cheese 8 ounces good corned beef, sliced into 1/4-inch-thick slices and chopped into cubes (you could also use pastrami) 1 tablespoon toasted caraway seeds 1 tablespoon mince...
Sweet Potato Fritters Corn oil, for frying 1 cup mashed, roasted and peeled sweet potato 1 cup whole milk fresh ricotta 1/4 cup confectioners' sugar, plus more for dusting Kosher salt and freshly cracked pepper 1/2 cup self-rising flour Instructions: Heat about 3 inches of oil in a deep heavy pot, fitted with a deep-fr...
Summer Filet of Beef with Bearnaise Mayonnaise 1 whole (4- to 5-pound) beef tenderloin, trimmed and tied 6 tablespoons (3/4 stick) unsalted butter, melted Kosher salt and freshly ground black pepper 3/4 cup minced shallots (3 shallots) 4 tablespoons minced fresh tarragon leaves, divided 1/2 cup dry white wine ...
Ham and Eggs with Greens 2 teaspoons white wine vinegar 1 teaspoon dijon mustard Kosher salt and freshly ground pepper 2 tablespoons extra-virgin olive oil 2 7-ounce boneless ham steaks, halved and patted dry 8 large eggs 1 red bell pepper, thinly sliced 1 5-ounce package mesclun greens (about 8 cups) 1 tablespoon chop...
Loaded Chili Cheeseburgers 12 frozen onion rings 1 1/2 pounds ground beef, preferably chuck Kosher salt and freshly ground pepper Vegetable oil, for the grill 4 slices yellow cheddar cheese 4 brioche buns, split 1 cup prepared chili, warmed 1/3 cup barbecue sauce Instructions: Prepare the onion rings as the label dir...
Cranberry Vinegar 1 bag fresh or frozen cranberries 1/4 cup vanilla scented sugar syrup, recipe follows Pinch salt 3/4 cup Champagne vinegar (6 percent acidity) 4 cups sugar 1 cup water 2 vanilla beans, minced, or 2 tablespoons pure vanilla extract Pinch salt 1 sprig fresh thyme, leaves only Instructions: Put cranberri...
Garlic Mashed Potatoes 3 pounds Yukon Gold potatoes, quartered 8 cloves garlic, peeled Kosher salt 6 tablespoons butter, cut into pieces 1 cup whole milk Freshly ground black pepper 1/4 cup sour cream Instructions: Combine the potatoes, garlic and a pinch of salt in a pot. Add cold water to cover. Bring to a boil, redu...
Cheesy Creole Breakfast Skillet 1 1/4 cups mayonnaise 1/4 cup Creole or spicy mustard 1 1/2 teaspoons Cajun seasoning 2 teaspoons sweet paprika 1 tablespoon minced dill pickle 1 tablespoon hot sauce 1/2 teaspoon Worcestershire sauce 1 large clove garlic, minced 2 teaspoons minced chives 1/2 pound medium...