id string | video_url string | recipe_type string | segment list | sentence string | video_path string | youtube_id string |
|---|---|---|---|---|---|---|
lKm5Ji1Fr4U_6 | https://www.youtube.com/watch?v=lKm5Ji1Fr4U | 122 | [
216,
240
] | add strained tomato puree to the blond roux and stir the mixture continuously | val/lKm5Ji1Fr4U_6.mp4 | lKm5Ji1Fr4U |
lKm5Ji1Fr4U_7 | https://www.youtube.com/watch?v=lKm5Ji1Fr4U | 122 | [
256,
272
] | add some sugar and cream | val/lKm5Ji1Fr4U_7.mp4 | lKm5Ji1Fr4U |
uAzzevo-FME_0 | https://www.youtube.com/watch?v=uAzzevo-FME | 306 | [
57,
88
] | add flour eggs baking soda salt and pepper to the bowl and stir | val/uAzzevo-FME_0.mp4 | uAzzevo-FME |
uAzzevo-FME_1 | https://www.youtube.com/watch?v=uAzzevo-FME | 306 | [
89,
128
] | add cold water to the bowl and stir | val/uAzzevo-FME_1.mp4 | uAzzevo-FME |
uAzzevo-FME_2 | https://www.youtube.com/watch?v=uAzzevo-FME | 306 | [
147,
162
] | cover the shrimp in the batter and breadcrumbs | val/uAzzevo-FME_2.mp4 | uAzzevo-FME |
uAzzevo-FME_3 | https://www.youtube.com/watch?v=uAzzevo-FME | 306 | [
168,
188
] | place the shrimp into a pan of hot oil | val/uAzzevo-FME_3.mp4 | uAzzevo-FME |
uAzzevo-FME_4 | https://www.youtube.com/watch?v=uAzzevo-FME | 306 | [
227,
231
] | remove the shrimp from the pan | val/uAzzevo-FME_4.mp4 | uAzzevo-FME |
a5FoLWnEiAI_0 | https://www.youtube.com/watch?v=a5FoLWnEiAI | 416 | [
26,
36
] | soak some black lentils and red kidney beans in water | val/a5FoLWnEiAI_0.mp4 | a5FoLWnEiAI |
a5FoLWnEiAI_1 | https://www.youtube.com/watch?v=a5FoLWnEiAI | 416 | [
38,
68
] | cook them in a pot of water with lid on | val/a5FoLWnEiAI_1.mp4 | a5FoLWnEiAI |
a5FoLWnEiAI_2 | https://www.youtube.com/watch?v=a5FoLWnEiAI | 416 | [
172,
192
] | blend the lentil and red kidney beans in the pot | val/a5FoLWnEiAI_2.mp4 | a5FoLWnEiAI |
a5FoLWnEiAI_3 | https://www.youtube.com/watch?v=a5FoLWnEiAI | 416 | [
201,
248
] | heat a pan add butter oil cumin seeds coriander seeds and onion and stir | val/a5FoLWnEiAI_3.mp4 | a5FoLWnEiAI |
a5FoLWnEiAI_4 | https://www.youtube.com/watch?v=a5FoLWnEiAI | 416 | [
315,
325
] | cover with a lid and stir | val/a5FoLWnEiAI_4.mp4 | a5FoLWnEiAI |
a5FoLWnEiAI_5 | https://www.youtube.com/watch?v=a5FoLWnEiAI | 416 | [
342,
360
] | add chopped tomatoes mix it well and cover | val/a5FoLWnEiAI_5.mp4 | a5FoLWnEiAI |
a5FoLWnEiAI_6 | https://www.youtube.com/watch?v=a5FoLWnEiAI | 416 | [
366,
403
] | mix dal makhni masala red chili powder and turmeric powder in a small bowl of water | val/a5FoLWnEiAI_6.mp4 | a5FoLWnEiAI |
a5FoLWnEiAI_7 | https://www.youtube.com/watch?v=a5FoLWnEiAI | 416 | [
417,
499
] | pour the sauce in the pan and add the lentil and red kidney beans to the pot and mix them well | val/a5FoLWnEiAI_7.mp4 | a5FoLWnEiAI |
a5FoLWnEiAI_8 | https://www.youtube.com/watch?v=a5FoLWnEiAI | 416 | [
505,
508
] | add some salt | val/a5FoLWnEiAI_8.mp4 | a5FoLWnEiAI |
a5FoLWnEiAI_9 | https://www.youtube.com/watch?v=a5FoLWnEiAI | 416 | [
556,
582
] | top the dal with cream and cilantro | val/a5FoLWnEiAI_9.mp4 | a5FoLWnEiAI |
SjA7PFoZcNQ_0 | https://www.youtube.com/watch?v=SjA7PFoZcNQ | 423 | [
70,
104
] | heat fragrant oil in sauce pan and cook prawn shells | val/SjA7PFoZcNQ_0.mp4 | SjA7PFoZcNQ |
SjA7PFoZcNQ_1 | https://www.youtube.com/watch?v=SjA7PFoZcNQ | 423 | [
105,
110
] | strain oil and discard shells | val/SjA7PFoZcNQ_1.mp4 | SjA7PFoZcNQ |
SjA7PFoZcNQ_2 | https://www.youtube.com/watch?v=SjA7PFoZcNQ | 423 | [
117,
123
] | boil water cook rice noodles and remove when tender | val/SjA7PFoZcNQ_2.mp4 | SjA7PFoZcNQ |
SjA7PFoZcNQ_3 | https://www.youtube.com/watch?v=SjA7PFoZcNQ | 423 | [
129,
150
] | add egg noodles to pot and remove when tender | val/SjA7PFoZcNQ_3.mp4 | SjA7PFoZcNQ |
SjA7PFoZcNQ_4 | https://www.youtube.com/watch?v=SjA7PFoZcNQ | 423 | [
151,
160
] | add prawns and poach for 2 minutes then remove | val/SjA7PFoZcNQ_4.mp4 | SjA7PFoZcNQ |
SjA7PFoZcNQ_5 | https://www.youtube.com/watch?v=SjA7PFoZcNQ | 423 | [
162,
167
] | add chicken to water and cook until tender and remove | val/SjA7PFoZcNQ_5.mp4 | SjA7PFoZcNQ |
SjA7PFoZcNQ_6 | https://www.youtube.com/watch?v=SjA7PFoZcNQ | 423 | [
212,
276
] | heat saved oil in a pan and add spicy paste | val/SjA7PFoZcNQ_6.mp4 | SjA7PFoZcNQ |
SjA7PFoZcNQ_7 | https://www.youtube.com/watch?v=SjA7PFoZcNQ | 423 | [
286,
294
] | add water and bring to boil | val/SjA7PFoZcNQ_7.mp4 | SjA7PFoZcNQ |
SjA7PFoZcNQ_8 | https://www.youtube.com/watch?v=SjA7PFoZcNQ | 423 | [
296,
300
] | add coconut milk and bring to a simmer | val/SjA7PFoZcNQ_8.mp4 | SjA7PFoZcNQ |
SjA7PFoZcNQ_9 | https://www.youtube.com/watch?v=SjA7PFoZcNQ | 423 | [
301,
334
] | add tofu puffs lime juice fish sauce and brown sugar to pan | val/SjA7PFoZcNQ_9.mp4 | SjA7PFoZcNQ |
SjA7PFoZcNQ_10 | https://www.youtube.com/watch?v=SjA7PFoZcNQ | 423 | [
335,
345
] | add bok choy and remove from heat after 30 seconds | val/SjA7PFoZcNQ_10.mp4 | SjA7PFoZcNQ |
SjA7PFoZcNQ_11 | https://www.youtube.com/watch?v=SjA7PFoZcNQ | 423 | [
350,
365
] | fry shallots and drain onto paper towel | val/SjA7PFoZcNQ_11.mp4 | SjA7PFoZcNQ |
SjA7PFoZcNQ_12 | https://www.youtube.com/watch?v=SjA7PFoZcNQ | 423 | [
370,
408
] | place both types of noodles into bowl add prawns chicken broth and granish with beans and shallots | val/SjA7PFoZcNQ_12.mp4 | SjA7PFoZcNQ |
rKtI8FQGhHo_0 | https://www.youtube.com/watch?v=rKtI8FQGhHo | 229 | [
28,
37
] | rinse the dried garbanzo beans thoroughly under running water | val/rKtI8FQGhHo_0.mp4 | rKtI8FQGhHo |
rKtI8FQGhHo_1 | https://www.youtube.com/watch?v=rKtI8FQGhHo | 229 | [
39,
54
] | cover the beans with cold water and allow it to soak overnight | val/rKtI8FQGhHo_1.mp4 | rKtI8FQGhHo |
rKtI8FQGhHo_2 | https://www.youtube.com/watch?v=rKtI8FQGhHo | 229 | [
55,
85
] | cut the onions and potatoes mince 4 cloves of garlic and squeeze 2 tsp of lemon juice | val/rKtI8FQGhHo_2.mp4 | rKtI8FQGhHo |
rKtI8FQGhHo_3 | https://www.youtube.com/watch?v=rKtI8FQGhHo | 229 | [
86,
99
] | rinse and drain the soaked garbanzo beans and add it into the food processor | val/rKtI8FQGhHo_3.mp4 | rKtI8FQGhHo |
rKtI8FQGhHo_4 | https://www.youtube.com/watch?v=rKtI8FQGhHo | 229 | [
100,
128
] | add cut onion and potato into the food processor and grind it until finely chopped | val/rKtI8FQGhHo_4.mp4 | rKtI8FQGhHo |
rKtI8FQGhHo_5 | https://www.youtube.com/watch?v=rKtI8FQGhHo | 229 | [
129,
135
] | pour the bean mixture into a bowl and retain one cup of it in the processor | val/rKtI8FQGhHo_5.mp4 | rKtI8FQGhHo |
rKtI8FQGhHo_6 | https://www.youtube.com/watch?v=rKtI8FQGhHo | 229 | [
136,
176
] | add garlic cilantro coriander ground cumin salt ground black pepper cayenne pepper and blend | val/rKtI8FQGhHo_6.mp4 | rKtI8FQGhHo |
rKtI8FQGhHo_7 | https://www.youtube.com/watch?v=rKtI8FQGhHo | 229 | [
177,
203
] | add the garbanzo bean mixture lemon juice olive oil and flour to the food processor and proces | val/rKtI8FQGhHo_7.mp4 | rKtI8FQGhHo |
rKtI8FQGhHo_8 | https://www.youtube.com/watch?v=rKtI8FQGhHo | 229 | [
204,
225
] | transfer the mixture into a bowl and refrigerate it | val/rKtI8FQGhHo_8.mp4 | rKtI8FQGhHo |
rKtI8FQGhHo_9 | https://www.youtube.com/watch?v=rKtI8FQGhHo | 229 | [
227,
247
] | add baking soda and stir until well blended | val/rKtI8FQGhHo_9.mp4 | rKtI8FQGhHo |
rKtI8FQGhHo_10 | https://www.youtube.com/watch?v=rKtI8FQGhHo | 229 | [
248,
274
] | form the falafel balls and place them on a baking sheet | val/rKtI8FQGhHo_10.mp4 | rKtI8FQGhHo |
rKtI8FQGhHo_11 | https://www.youtube.com/watch?v=rKtI8FQGhHo | 229 | [
275,
310
] | heat the oil and fry the falafel balls until golden brown | val/rKtI8FQGhHo_11.mp4 | rKtI8FQGhHo |
UkqQAynrM2g_0 | https://www.youtube.com/watch?v=UkqQAynrM2g | 112 | [
52,
68
] | cook the pasta in boiling water | val/UkqQAynrM2g_0.mp4 | UkqQAynrM2g |
UkqQAynrM2g_1 | https://www.youtube.com/watch?v=UkqQAynrM2g | 112 | [
78,
86
] | mix pesto and balsamic vinegar together | val/UkqQAynrM2g_1.mp4 | UkqQAynrM2g |
UkqQAynrM2g_2 | https://www.youtube.com/watch?v=UkqQAynrM2g | 112 | [
86,
96
] | pour the dressing over the pasta and stir | val/UkqQAynrM2g_2.mp4 | UkqQAynrM2g |
UkqQAynrM2g_3 | https://www.youtube.com/watch?v=UkqQAynrM2g | 112 | [
100,
113
] | mix tomatos mozzerella and basil with the salad | val/UkqQAynrM2g_3.mp4 | UkqQAynrM2g |
UkqQAynrM2g_4 | https://www.youtube.com/watch?v=UkqQAynrM2g | 112 | [
153,
166
] | fry bacon in a skillet | val/UkqQAynrM2g_4.mp4 | UkqQAynrM2g |
UkqQAynrM2g_5 | https://www.youtube.com/watch?v=UkqQAynrM2g | 112 | [
172,
182
] | add oil vinegar lemon juice and garlic to a bowl | val/UkqQAynrM2g_5.mp4 | UkqQAynrM2g |
UkqQAynrM2g_6 | https://www.youtube.com/watch?v=UkqQAynrM2g | 112 | [
182,
194
] | add herbs salt and pepper to the bowl and stir | val/UkqQAynrM2g_6.mp4 | UkqQAynrM2g |
UkqQAynrM2g_7 | https://www.youtube.com/watch?v=UkqQAynrM2g | 112 | [
222,
242
] | mix the pasta lettuce tomato and bacon together | val/UkqQAynrM2g_7.mp4 | UkqQAynrM2g |
UkqQAynrM2g_8 | https://www.youtube.com/watch?v=UkqQAynrM2g | 112 | [
247,
250
] | pour dressing on top of the salad | val/UkqQAynrM2g_8.mp4 | UkqQAynrM2g |
UkqQAynrM2g_9 | https://www.youtube.com/watch?v=UkqQAynrM2g | 112 | [
279,
282
] | chop the bell pepper into chunks | val/UkqQAynrM2g_9.mp4 | UkqQAynrM2g |
UkqQAynrM2g_10 | https://www.youtube.com/watch?v=UkqQAynrM2g | 112 | [
282,
288
] | steam the green beans | val/UkqQAynrM2g_10.mp4 | UkqQAynrM2g |
UkqQAynrM2g_11 | https://www.youtube.com/watch?v=UkqQAynrM2g | 112 | [
295,
304
] | mix olive oil vinegar dijon mustard salt and pepper togther | val/UkqQAynrM2g_11.mp4 | UkqQAynrM2g |
UkqQAynrM2g_12 | https://www.youtube.com/watch?v=UkqQAynrM2g | 112 | [
310,
317
] | mix pasta green beans tomatos zucchini corn onion and parsley | val/UkqQAynrM2g_12.mp4 | UkqQAynrM2g |
UkqQAynrM2g_13 | https://www.youtube.com/watch?v=UkqQAynrM2g | 112 | [
329,
334
] | pour the dressing on top and toss | val/UkqQAynrM2g_13.mp4 | UkqQAynrM2g |
xw9aAfqanDo_0 | https://www.youtube.com/watch?v=xw9aAfqanDo | 111 | [
45,
75
] | cut the red seedless grapes into halves chop some celery and dice some apples | val/xw9aAfqanDo_0.mp4 | xw9aAfqanDo |
xw9aAfqanDo_1 | https://www.youtube.com/watch?v=xw9aAfqanDo | 111 | [
76,
85
] | squeeze lemon on top of it to prevent browning | val/xw9aAfqanDo_1.mp4 | xw9aAfqanDo |
xw9aAfqanDo_2 | https://www.youtube.com/watch?v=xw9aAfqanDo | 111 | [
86,
97
] | chop some dried cranberries | val/xw9aAfqanDo_2.mp4 | xw9aAfqanDo |
xw9aAfqanDo_3 | https://www.youtube.com/watch?v=xw9aAfqanDo | 111 | [
99,
138
] | heat the skillet on medium heat and toast some walnuts | val/xw9aAfqanDo_3.mp4 | xw9aAfqanDo |
xw9aAfqanDo_4 | https://www.youtube.com/watch?v=xw9aAfqanDo | 111 | [
135,
151
] | chop the toasted walnuts | val/xw9aAfqanDo_4.mp4 | xw9aAfqanDo |
xw9aAfqanDo_5 | https://www.youtube.com/watch?v=xw9aAfqanDo | 111 | [
153,
175
] | mix greek yogurt and light mayonnaise | val/xw9aAfqanDo_5.mp4 | xw9aAfqanDo |
xw9aAfqanDo_6 | https://www.youtube.com/watch?v=xw9aAfqanDo | 111 | [
176,
206
] | add some agave nectar and cracked black pepper and mix it all | val/xw9aAfqanDo_6.mp4 | xw9aAfqanDo |
xw9aAfqanDo_7 | https://www.youtube.com/watch?v=xw9aAfqanDo | 111 | [
208,
240
] | cut the chicken into small pieces and add it and the roasted walnuts to a bowl | val/xw9aAfqanDo_7.mp4 | xw9aAfqanDo |
xw9aAfqanDo_8 | https://www.youtube.com/watch?v=xw9aAfqanDo | 111 | [
241,
270
] | pour the dressing on the salad and mix it all | val/xw9aAfqanDo_8.mp4 | xw9aAfqanDo |
TAXAVvroOgk_0 | https://www.youtube.com/watch?v=TAXAVvroOgk | 111 | [
1,
11
] | for salad dressing- mix tbsp of mayonnaise 3 tbsp milk cream 1 tsp honey salt and pepper to taste | val/TAXAVvroOgk_0.mp4 | TAXAVvroOgk |
TAXAVvroOgk_1 | https://www.youtube.com/watch?v=TAXAVvroOgk | 111 | [
12,
16
] | in a bowl mix two green apples chopped and four stalks celery chopped | val/TAXAVvroOgk_1.mp4 | TAXAVvroOgk |
TAXAVvroOgk_2 | https://www.youtube.com/watch?v=TAXAVvroOgk | 111 | [
17,
19
] | now add 100 gms of nuts toasted and chopped to it | val/TAXAVvroOgk_2.mp4 | TAXAVvroOgk |
TAXAVvroOgk_3 | https://www.youtube.com/watch?v=TAXAVvroOgk | 111 | [
20,
27
] | also add chopped raisins and mix all the ingredients well | val/TAXAVvroOgk_3.mp4 | TAXAVvroOgk |
TAXAVvroOgk_4 | https://www.youtube.com/watch?v=TAXAVvroOgk | 111 | [
28,
33
] | now add salad dressing and toss until the dressing gets coated on the ingredients | val/TAXAVvroOgk_4.mp4 | TAXAVvroOgk |
TAXAVvroOgk_5 | https://www.youtube.com/watch?v=TAXAVvroOgk | 111 | [
34,
44
] | serve it over a layer of chopped lettuce | val/TAXAVvroOgk_5.mp4 | TAXAVvroOgk |
vWrOd9Ur0po_0 | https://www.youtube.com/watch?v=vWrOd9Ur0po | 230 | [
71,
124
] | sprinkle the lamb with pepper salt worchestire sauce garlic and cinnamon | val/vWrOd9Ur0po_0.mp4 | vWrOd9Ur0po |
vWrOd9Ur0po_1 | https://www.youtube.com/watch?v=vWrOd9Ur0po | 230 | [
131,
189
] | stack pieces of lamb lemon green pepper onion and tomato on the skewer | val/vWrOd9Ur0po_1.mp4 | vWrOd9Ur0po |
vWrOd9Ur0po_2 | https://www.youtube.com/watch?v=vWrOd9Ur0po | 230 | [
203,
241
] | place the shish kabobs on the grill and drizzle olive oil on top | val/vWrOd9Ur0po_2.mp4 | vWrOd9Ur0po |
BktdaTg6_E4_0 | https://www.youtube.com/watch?v=BktdaTg6_E4 | 405 | [
30,
57
] | mix vegetable oil salt and curry masala | val/BktdaTg6_E4_0.mp4 | BktdaTg6_E4 |
BktdaTg6_E4_1 | https://www.youtube.com/watch?v=BktdaTg6_E4 | 405 | [
62,
75
] | marinate the lamb in a ziplock bag | val/BktdaTg6_E4_1.mp4 | BktdaTg6_E4 |
BktdaTg6_E4_2 | https://www.youtube.com/watch?v=BktdaTg6_E4 | 405 | [
88,
90
] | season the lamb meat with salt | val/BktdaTg6_E4_2.mp4 | BktdaTg6_E4 |
BktdaTg6_E4_3 | https://www.youtube.com/watch?v=BktdaTg6_E4 | 405 | [
91,
98
] | bake the lamb meat in an oven | val/BktdaTg6_E4_3.mp4 | BktdaTg6_E4 |
BktdaTg6_E4_4 | https://www.youtube.com/watch?v=BktdaTg6_E4 | 405 | [
99,
118
] | blend garlic ginger cherry and onion and water | val/BktdaTg6_E4_4.mp4 | BktdaTg6_E4 |
BktdaTg6_E4_5 | https://www.youtube.com/watch?v=BktdaTg6_E4 | 405 | [
123,
133
] | heat some clarified butter in a pan | val/BktdaTg6_E4_5.mp4 | BktdaTg6_E4 |
BktdaTg6_E4_6 | https://www.youtube.com/watch?v=BktdaTg6_E4 | 405 | [
134,
155
] | add chopped onion and salt and saute | val/BktdaTg6_E4_6.mp4 | BktdaTg6_E4 |
BktdaTg6_E4_7 | https://www.youtube.com/watch?v=BktdaTg6_E4 | 405 | [
156,
172
] | mix some cumin cinnamon black pepper and paprika | val/BktdaTg6_E4_7.mp4 | BktdaTg6_E4 |
BktdaTg6_E4_8 | https://www.youtube.com/watch?v=BktdaTg6_E4 | 405 | [
183,
252
] | add the mixed spices the mixture and the lamb in | val/BktdaTg6_E4_8.mp4 | BktdaTg6_E4 |
gYWqhml_YJQ_0 | https://www.youtube.com/watch?v=gYWqhml_YJQ | 403 | [
20,
47
] | chop a red chilli and grind it as well as some coriander leaves | val/gYWqhml_YJQ_0.mp4 | gYWqhml_YJQ |
gYWqhml_YJQ_1 | https://www.youtube.com/watch?v=gYWqhml_YJQ | 403 | [
49,
70
] | shred some lime in the grinder and grind the ingredients | val/gYWqhml_YJQ_1.mp4 | gYWqhml_YJQ |
gYWqhml_YJQ_2 | https://www.youtube.com/watch?v=gYWqhml_YJQ | 403 | [
81,
122
] | heat some oil in a pan add the mixture some shrimp and bean sprouts | val/gYWqhml_YJQ_2.mp4 | gYWqhml_YJQ |
gYWqhml_YJQ_3 | https://www.youtube.com/watch?v=gYWqhml_YJQ | 403 | [
124,
135
] | add some chopped green onions and rice noodles | val/gYWqhml_YJQ_3.mp4 | gYWqhml_YJQ |
gYWqhml_YJQ_4 | https://www.youtube.com/watch?v=gYWqhml_YJQ | 403 | [
137,
155
] | pour some lime juice brown sugar and fish sauce | val/gYWqhml_YJQ_4.mp4 | gYWqhml_YJQ |
gYWqhml_YJQ_5 | https://www.youtube.com/watch?v=gYWqhml_YJQ | 403 | [
157,
215
] | stir it add a beaten egg and stir again | val/gYWqhml_YJQ_5.mp4 | gYWqhml_YJQ |
gYWqhml_YJQ_6 | https://www.youtube.com/watch?v=gYWqhml_YJQ | 403 | [
223,
253
] | garnish with coriander leaves and lime juice and serve | val/gYWqhml_YJQ_6.mp4 | gYWqhml_YJQ |
Z5bpo2sBsl8_0 | https://www.youtube.com/watch?v=Z5bpo2sBsl8 | 216 | [
27,
43
] | add onions to the bratwurst in the pan and stir | val/Z5bpo2sBsl8_0.mp4 | Z5bpo2sBsl8 |
Z5bpo2sBsl8_1 | https://www.youtube.com/watch?v=Z5bpo2sBsl8 | 216 | [
51,
79
] | chop the cabbage | val/Z5bpo2sBsl8_1.mp4 | Z5bpo2sBsl8 |
Z5bpo2sBsl8_2 | https://www.youtube.com/watch?v=Z5bpo2sBsl8 | 216 | [
105,
109
] | continue chopping the cabbage | val/Z5bpo2sBsl8_2.mp4 | Z5bpo2sBsl8 |
Z5bpo2sBsl8_3 | https://www.youtube.com/watch?v=Z5bpo2sBsl8 | 216 | [
124,
128
] | continue chopping the cabbage | val/Z5bpo2sBsl8_3.mp4 | Z5bpo2sBsl8 |
Z5bpo2sBsl8_4 | https://www.youtube.com/watch?v=Z5bpo2sBsl8 | 216 | [
138,
167
] | add the cabbage tomatoes and beer to the pan | val/Z5bpo2sBsl8_4.mp4 | Z5bpo2sBsl8 |
Z5bpo2sBsl8_5 | https://www.youtube.com/watch?v=Z5bpo2sBsl8 | 216 | [
176,
180
] | season the cabbage with salt and pepper | val/Z5bpo2sBsl8_5.mp4 | Z5bpo2sBsl8 |
Z5bpo2sBsl8_6 | https://www.youtube.com/watch?v=Z5bpo2sBsl8 | 216 | [
233,
253
] | transfer the bratwurst and cabbage to plates | val/Z5bpo2sBsl8_6.mp4 | Z5bpo2sBsl8 |
Z5bpo2sBsl8_7 | https://www.youtube.com/watch?v=Z5bpo2sBsl8 | 216 | [
254,
267
] | cut the cornbread | val/Z5bpo2sBsl8_7.mp4 | Z5bpo2sBsl8 |
9guuyTr8EUg_0 | https://www.youtube.com/watch?v=9guuyTr8EUg | 302 | [
86,
110
] | cook the rice noodles in boiling water | val/9guuyTr8EUg_0.mp4 | 9guuyTr8EUg |
9guuyTr8EUg_1 | https://www.youtube.com/watch?v=9guuyTr8EUg | 302 | [
120,
166
] | combine soy sauce garlic ginger sesame seeds red pepper and salt | val/9guuyTr8EUg_1.mp4 | 9guuyTr8EUg |
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