id string | video_url string | recipe_type string | segment list | sentence string | video_path string | youtube_id string |
|---|---|---|---|---|---|---|
-ErPSunMfcs_0 | https://www.youtube.com/watch?v=-ErPSunMfcs | 201 | [
22,
24
] | prepare some chicken cutlets and immense them in two beat eggs | val/-ErPSunMfcs_0.mp4 | -ErPSunMfcs |
-ErPSunMfcs_1 | https://www.youtube.com/watch?v=-ErPSunMfcs | 201 | [
25,
27
] | coat the chicken cutlets with mixture of grated parmesan cheese and panko breadcrumbs | val/-ErPSunMfcs_1.mp4 | -ErPSunMfcs |
-ErPSunMfcs_2 | https://www.youtube.com/watch?v=-ErPSunMfcs | 201 | [
30,
35
] | press chicken cutlets hard to coat them thoroughly | val/-ErPSunMfcs_2.mp4 | -ErPSunMfcs |
-ErPSunMfcs_3 | https://www.youtube.com/watch?v=-ErPSunMfcs | 201 | [
40,
47
] | fry the chicken cutlets on a pan with oil on both sides | val/-ErPSunMfcs_3.mp4 | -ErPSunMfcs |
-ErPSunMfcs_4 | https://www.youtube.com/watch?v=-ErPSunMfcs | 201 | [
56,
80
] | pour some marinara sauce on top of the fried chicken | val/-ErPSunMfcs_4.mp4 | -ErPSunMfcs |
-ErPSunMfcs_5 | https://www.youtube.com/watch?v=-ErPSunMfcs | 201 | [
82,
90
] | place a piece of cheese on each piece | val/-ErPSunMfcs_5.mp4 | -ErPSunMfcs |
-ErPSunMfcs_6 | https://www.youtube.com/watch?v=-ErPSunMfcs | 201 | [
93,
106
] | put the chicken pieces in an oven for 400 f oven for about 10 minutes until cheese to melt | val/-ErPSunMfcs_6.mp4 | -ErPSunMfcs |
-k7trpuj3X8_0 | https://www.youtube.com/watch?v=-k7trpuj3X8 | 107 | [
35,
40
] | put flour and salt and pepper into bag | val/-k7trpuj3X8_0.mp4 | -k7trpuj3X8 |
-k7trpuj3X8_1 | https://www.youtube.com/watch?v=-k7trpuj3X8 | 107 | [
63,
76
] | cut the squid to about half an inch thick | val/-k7trpuj3X8_1.mp4 | -k7trpuj3X8 |
-k7trpuj3X8_2 | https://www.youtube.com/watch?v=-k7trpuj3X8 | 107 | [
80,
88
] | drop the squid pieces into the bag | val/-k7trpuj3X8_2.mp4 | -k7trpuj3X8 |
-k7trpuj3X8_3 | https://www.youtube.com/watch?v=-k7trpuj3X8 | 107 | [
88,
93
] | shake the bag to mix it up | val/-k7trpuj3X8_3.mp4 | -k7trpuj3X8 |
-k7trpuj3X8_4 | https://www.youtube.com/watch?v=-k7trpuj3X8 | 107 | [
115,
125
] | heat oil to 365 in a pan | val/-k7trpuj3X8_4.mp4 | -k7trpuj3X8 |
-k7trpuj3X8_5 | https://www.youtube.com/watch?v=-k7trpuj3X8 | 107 | [
128,
145
] | drop the squid pieces into the oil | val/-k7trpuj3X8_5.mp4 | -k7trpuj3X8 |
-k7trpuj3X8_6 | https://www.youtube.com/watch?v=-k7trpuj3X8 | 107 | [
225,
240
] | remove the squid from the pot | val/-k7trpuj3X8_6.mp4 | -k7trpuj3X8 |
J7gBorrGvDU_0 | https://www.youtube.com/watch?v=J7gBorrGvDU | 102 | [
92,
108
] | mix flour baking powder salt paprika and pepper together | val/J7gBorrGvDU_0.mp4 | J7gBorrGvDU |
J7gBorrGvDU_1 | https://www.youtube.com/watch?v=J7gBorrGvDU | 102 | [
115,
127
] | add beer to the mixture | val/J7gBorrGvDU_1.mp4 | J7gBorrGvDU |
J7gBorrGvDU_2 | https://www.youtube.com/watch?v=J7gBorrGvDU | 102 | [
169,
175
] | coat some onion rings in the mixture | val/J7gBorrGvDU_2.mp4 | J7gBorrGvDU |
J7gBorrGvDU_3 | https://www.youtube.com/watch?v=J7gBorrGvDU | 102 | [
191,
201
] | melt some butter in some preheated oil | val/J7gBorrGvDU_3.mp4 | J7gBorrGvDU |
J7gBorrGvDU_4 | https://www.youtube.com/watch?v=J7gBorrGvDU | 102 | [
210,
261
] | fry the onion in the oil | val/J7gBorrGvDU_4.mp4 | J7gBorrGvDU |
wR8Ybxpnbwc_0 | https://www.youtube.com/watch?v=wR8Ybxpnbwc | 308 | [
45,
52
] | add sushi rice to a pot and pour water | val/wR8Ybxpnbwc_0.mp4 | wR8Ybxpnbwc |
wR8Ybxpnbwc_1 | https://www.youtube.com/watch?v=wR8Ybxpnbwc | 308 | [
53,
61
] | heat the pot on a stove until the water boils | val/wR8Ybxpnbwc_1.mp4 | wR8Ybxpnbwc |
wR8Ybxpnbwc_2 | https://www.youtube.com/watch?v=wR8Ybxpnbwc | 308 | [
62,
77
] | mince the tuna and add it to a bowl | val/wR8Ybxpnbwc_2.mp4 | wR8Ybxpnbwc |
wR8Ybxpnbwc_3 | https://www.youtube.com/watch?v=wR8Ybxpnbwc | 308 | [
78,
80
] | add sriracha sauce to the bowl | val/wR8Ybxpnbwc_3.mp4 | wR8Ybxpnbwc |
wR8Ybxpnbwc_4 | https://www.youtube.com/watch?v=wR8Ybxpnbwc | 308 | [
81,
90
] | add sesame oil and thinly sliced scallions to the bowl and mix | val/wR8Ybxpnbwc_4.mp4 | wR8Ybxpnbwc |
wR8Ybxpnbwc_5 | https://www.youtube.com/watch?v=wR8Ybxpnbwc | 308 | [
98,
101
] | spread the cooked rice on the sheet of nori shiny side down | val/wR8Ybxpnbwc_5.mp4 | wR8Ybxpnbwc |
wR8Ybxpnbwc_6 | https://www.youtube.com/watch?v=wR8Ybxpnbwc | 308 | [
102,
104
] | sprinkle sesame seeds over the rice | val/wR8Ybxpnbwc_6.mp4 | wR8Ybxpnbwc |
wR8Ybxpnbwc_7 | https://www.youtube.com/watch?v=wR8Ybxpnbwc | 308 | [
105,
114
] | flip the nori over and add the tuna mixture to the other side | val/wR8Ybxpnbwc_7.mp4 | wR8Ybxpnbwc |
wR8Ybxpnbwc_8 | https://www.youtube.com/watch?v=wR8Ybxpnbwc | 308 | [
115,
122
] | roll the bamboo sheet over the nori while adding pressure | val/wR8Ybxpnbwc_8.mp4 | wR8Ybxpnbwc |
wR8Ybxpnbwc_9 | https://www.youtube.com/watch?v=wR8Ybxpnbwc | 308 | [
125,
130
] | cut the roll in even slices | val/wR8Ybxpnbwc_9.mp4 | wR8Ybxpnbwc |
wR8Ybxpnbwc_10 | https://www.youtube.com/watch?v=wR8Ybxpnbwc | 308 | [
131,
140
] | mix japanese mayo with sriracha sauce and add to the sushi pieces | val/wR8Ybxpnbwc_10.mp4 | wR8Ybxpnbwc |
TO_W2RYL2mA_0 | https://www.youtube.com/watch?v=TO_W2RYL2mA | 314 | [
20,
40
] | add onion garlic and ginger slice and chicken filet to a sauce pan and cook | val/TO_W2RYL2mA_0.mp4 | TO_W2RYL2mA |
TO_W2RYL2mA_1 | https://www.youtube.com/watch?v=TO_W2RYL2mA | 314 | [
45,
55
] | add fish sauce to the pan and add coconut and water mixture too | val/TO_W2RYL2mA_1.mp4 | TO_W2RYL2mA |
TO_W2RYL2mA_2 | https://www.youtube.com/watch?v=TO_W2RYL2mA | 314 | [
58,
64
] | add one chicken stock cube | val/TO_W2RYL2mA_2.mp4 | TO_W2RYL2mA |
TO_W2RYL2mA_3 | https://www.youtube.com/watch?v=TO_W2RYL2mA | 314 | [
65,
70
] | add more chopped ginger to the pan | val/TO_W2RYL2mA_3.mp4 | TO_W2RYL2mA |
TO_W2RYL2mA_4 | https://www.youtube.com/watch?v=TO_W2RYL2mA | 314 | [
72,
85
] | add some chopped cucumber and red chilli | val/TO_W2RYL2mA_4.mp4 | TO_W2RYL2mA |
TO_W2RYL2mA_5 | https://www.youtube.com/watch?v=TO_W2RYL2mA | 314 | [
86,
97
] | add spinach leaves to the pan | val/TO_W2RYL2mA_5.mp4 | TO_W2RYL2mA |
TO_W2RYL2mA_6 | https://www.youtube.com/watch?v=TO_W2RYL2mA | 314 | [
97,
105
] | take the soup out with some boiled ramen to serve | val/TO_W2RYL2mA_6.mp4 | TO_W2RYL2mA |
QYl_wwBKt18_0 | https://www.youtube.com/watch?v=QYl_wwBKt18 | 120 | [
91,
93
] | preheat the oven to 350 degree farenheit and 175 degree celcius | val/QYl_wwBKt18_0.mp4 | QYl_wwBKt18 |
QYl_wwBKt18_1 | https://www.youtube.com/watch?v=QYl_wwBKt18 | 120 | [
94,
98
] | spray 9x12 inch casserole dish with nonstick spray preferably gluten free | val/QYl_wwBKt18_1.mp4 | QYl_wwBKt18 |
QYl_wwBKt18_2 | https://www.youtube.com/watch?v=QYl_wwBKt18 | 120 | [
99,
112
] | in a sauce pan add the evaporated skimmed milk chicken bouillon granules and stir over a medium heat until the milk boils | val/QYl_wwBKt18_2.mp4 | QYl_wwBKt18 |
QYl_wwBKt18_3 | https://www.youtube.com/watch?v=QYl_wwBKt18 | 120 | [
113,
119
] | then add the corn starch slowly and stir for 1-2 minutes or until the mixture thickens | val/QYl_wwBKt18_3.mp4 | QYl_wwBKt18 |
QYl_wwBKt18_4 | https://www.youtube.com/watch?v=QYl_wwBKt18 | 120 | [
120,
123
] | remove it from heat and pour it inot a large mixing bowl to cool down | val/QYl_wwBKt18_4.mp4 | QYl_wwBKt18 |
QYl_wwBKt18_5 | https://www.youtube.com/watch?v=QYl_wwBKt18 | 120 | [
124,
133
] | once it is cooled add the chopped onions grated cheddar yougart salt pepper and melted butter and mix well | val/QYl_wwBKt18_5.mp4 | QYl_wwBKt18 |
QYl_wwBKt18_6 | https://www.youtube.com/watch?v=QYl_wwBKt18 | 120 | [
134,
140
] | pour the sauce mixture over the grated potatoes in a very large bowland mix until everything is well combined | val/QYl_wwBKt18_6.mp4 | QYl_wwBKt18 |
QYl_wwBKt18_7 | https://www.youtube.com/watch?v=QYl_wwBKt18 | 120 | [
141,
148
] | now pour the prepared mix into the ready casserole and top with diced butter | val/QYl_wwBKt18_7.mp4 | QYl_wwBKt18 |
QYl_wwBKt18_8 | https://www.youtube.com/watch?v=QYl_wwBKt18 | 120 | [
149,
165
] | bake for 55 minutes 1 hour when it is done let it set for 15 minutes | val/QYl_wwBKt18_8.mp4 | QYl_wwBKt18 |
EsQbw20TQPA_0 | https://www.youtube.com/watch?v=EsQbw20TQPA | 216 | [
27,
49
] | peel the apple and chop it into pieces | val/EsQbw20TQPA_0.mp4 | EsQbw20TQPA |
EsQbw20TQPA_1 | https://www.youtube.com/watch?v=EsQbw20TQPA | 216 | [
54,
67
] | add olive oil and onions to the pot | val/EsQbw20TQPA_1.mp4 | EsQbw20TQPA |
EsQbw20TQPA_2 | https://www.youtube.com/watch?v=EsQbw20TQPA | 216 | [
73,
85
] | add the apple and garlic to the pot | val/EsQbw20TQPA_2.mp4 | EsQbw20TQPA |
EsQbw20TQPA_3 | https://www.youtube.com/watch?v=EsQbw20TQPA | 216 | [
86,
100
] | add the sauerkraut to the pot | val/EsQbw20TQPA_3.mp4 | EsQbw20TQPA |
EsQbw20TQPA_4 | https://www.youtube.com/watch?v=EsQbw20TQPA | 216 | [
110,
125
] | add water juniper berries and the bay leaf to the pot | val/EsQbw20TQPA_4.mp4 | EsQbw20TQPA |
EsQbw20TQPA_5 | https://www.youtube.com/watch?v=EsQbw20TQPA | 216 | [
132,
146
] | boil the bratwursts in water | val/EsQbw20TQPA_5.mp4 | EsQbw20TQPA |
EsQbw20TQPA_6 | https://www.youtube.com/watch?v=EsQbw20TQPA | 216 | [
189,
205
] | add butter and olive oil to a skillet | val/EsQbw20TQPA_6.mp4 | EsQbw20TQPA |
EsQbw20TQPA_7 | https://www.youtube.com/watch?v=EsQbw20TQPA | 216 | [
205,
235
] | cook the bratwursts on the skillet | val/EsQbw20TQPA_7.mp4 | EsQbw20TQPA |
JylDlRtH9Tc_0 | https://www.youtube.com/watch?v=JylDlRtH9Tc | 303 | [
74,
80
] | add oil to a heated pan | val/JylDlRtH9Tc_0.mp4 | JylDlRtH9Tc |
JylDlRtH9Tc_1 | https://www.youtube.com/watch?v=JylDlRtH9Tc | 303 | [
85,
118
] | add bean paste beans and garlic to the pan and stir | val/JylDlRtH9Tc_1.mp4 | JylDlRtH9Tc |
JylDlRtH9Tc_2 | https://www.youtube.com/watch?v=JylDlRtH9Tc | 303 | [
124,
136
] | pour stock into the pan and stir | val/JylDlRtH9Tc_2.mp4 | JylDlRtH9Tc |
JylDlRtH9Tc_3 | https://www.youtube.com/watch?v=JylDlRtH9Tc | 303 | [
140,
169
] | add the tofu to the pan and stir | val/JylDlRtH9Tc_3.mp4 | JylDlRtH9Tc |
JylDlRtH9Tc_4 | https://www.youtube.com/watch?v=JylDlRtH9Tc | 303 | [
175,
188
] | add the scallions to the pan and stir | val/JylDlRtH9Tc_4.mp4 | JylDlRtH9Tc |
JylDlRtH9Tc_5 | https://www.youtube.com/watch?v=JylDlRtH9Tc | 303 | [
194,
203
] | transfer the tofu to a bowl | val/JylDlRtH9Tc_5.mp4 | JylDlRtH9Tc |
JylDlRtH9Tc_6 | https://www.youtube.com/watch?v=JylDlRtH9Tc | 303 | [
204,
217
] | garnish with scallions and pepper | val/JylDlRtH9Tc_6.mp4 | JylDlRtH9Tc |
RFE7qdhjgXc_0 | https://www.youtube.com/watch?v=RFE7qdhjgXc | 404 | [
44,
55
] | marinade the chicken with dark soy sauce salt sugar and pepper | val/RFE7qdhjgXc_0.mp4 | RFE7qdhjgXc |
RFE7qdhjgXc_1 | https://www.youtube.com/watch?v=RFE7qdhjgXc | 404 | [
58,
65
] | add in some flour and baking soda to the chicken too and mix it well | val/RFE7qdhjgXc_1.mp4 | RFE7qdhjgXc |
RFE7qdhjgXc_2 | https://www.youtube.com/watch?v=RFE7qdhjgXc | 404 | [
80,
96
] | pour boiling water to bouncy noodles and drain it | val/RFE7qdhjgXc_2.mp4 | RFE7qdhjgXc |
RFE7qdhjgXc_3 | https://www.youtube.com/watch?v=RFE7qdhjgXc | 404 | [
101,
153
] | cook ginger garlic and the chicken with olive oil in a pan and set it aside | val/RFE7qdhjgXc_3.mp4 | RFE7qdhjgXc |
RFE7qdhjgXc_4 | https://www.youtube.com/watch?v=RFE7qdhjgXc | 404 | [
163,
182
] | wash the pan and cook ginger garlic carrot bean sprouts and broccoli in the pan with oil | val/RFE7qdhjgXc_4.mp4 | RFE7qdhjgXc |
RFE7qdhjgXc_5 | https://www.youtube.com/watch?v=RFE7qdhjgXc | 404 | [
186,
200
] | cover it to cook and then add in the noodles | val/RFE7qdhjgXc_5.mp4 | RFE7qdhjgXc |
RFE7qdhjgXc_6 | https://www.youtube.com/watch?v=RFE7qdhjgXc | 404 | [
200,
225
] | add back the chicken with salt and dark soy sauce and stir | val/RFE7qdhjgXc_6.mp4 | RFE7qdhjgXc |
Mzn6Q4gUDBo_0 | https://www.youtube.com/watch?v=Mzn6Q4gUDBo | 306 | [
88,
101
] | slice the potato pumpkin and eggplant | val/Mzn6Q4gUDBo_0.mp4 | Mzn6Q4gUDBo |
Mzn6Q4gUDBo_1 | https://www.youtube.com/watch?v=Mzn6Q4gUDBo | 306 | [
101,
126
] | make diagonal cuts into the shrimp | val/Mzn6Q4gUDBo_1.mp4 | Mzn6Q4gUDBo |
Mzn6Q4gUDBo_2 | https://www.youtube.com/watch?v=Mzn6Q4gUDBo | 306 | [
133,
147
] | mix flour baking powder and salt | val/Mzn6Q4gUDBo_2.mp4 | Mzn6Q4gUDBo |
Mzn6Q4gUDBo_3 | https://www.youtube.com/watch?v=Mzn6Q4gUDBo | 306 | [
147,
167
] | pour water into the flour mixture and mix | val/Mzn6Q4gUDBo_3.mp4 | Mzn6Q4gUDBo |
Mzn6Q4gUDBo_4 | https://www.youtube.com/watch?v=Mzn6Q4gUDBo | 306 | [
179,
196
] | dip the vegetables into the batter and drop into the oil | val/Mzn6Q4gUDBo_4.mp4 | Mzn6Q4gUDBo |
95WMX64RIBc_0 | https://www.youtube.com/watch?v=95WMX64RIBc | 215 | [
19,
23
] | crumble tip of clove to a bowl with butter | val/95WMX64RIBc_0.mp4 | 95WMX64RIBc |
95WMX64RIBc_1 | https://www.youtube.com/watch?v=95WMX64RIBc | 215 | [
30,
37
] | add herbs de provence lemon juice to bowl | val/95WMX64RIBc_1.mp4 | 95WMX64RIBc |
95WMX64RIBc_2 | https://www.youtube.com/watch?v=95WMX64RIBc | 215 | [
42,
69
] | crush and mince garlic | val/95WMX64RIBc_2.mp4 | 95WMX64RIBc |
95WMX64RIBc_3 | https://www.youtube.com/watch?v=95WMX64RIBc | 215 | [
70,
74
] | add minced to garlic to bowl | val/95WMX64RIBc_3.mp4 | 95WMX64RIBc |
95WMX64RIBc_4 | https://www.youtube.com/watch?v=95WMX64RIBc | 215 | [
77,
110
] | finely chop shallot and add to bowl | val/95WMX64RIBc_4.mp4 | 95WMX64RIBc |
95WMX64RIBc_5 | https://www.youtube.com/watch?v=95WMX64RIBc | 215 | [
113,
118
] | mix together contents of the bowl | val/95WMX64RIBc_5.mp4 | 95WMX64RIBc |
95WMX64RIBc_6 | https://www.youtube.com/watch?v=95WMX64RIBc | 215 | [
125,
142
] | add a pinch of salt to the bowl and mix | val/95WMX64RIBc_6.mp4 | 95WMX64RIBc |
95WMX64RIBc_7 | https://www.youtube.com/watch?v=95WMX64RIBc | 215 | [
151,
176
] | rinse snails in a bowl under running water | val/95WMX64RIBc_7.mp4 | 95WMX64RIBc |
95WMX64RIBc_8 | https://www.youtube.com/watch?v=95WMX64RIBc | 215 | [
183,
191
] | rinse shells in a bowl under running water | val/95WMX64RIBc_8.mp4 | 95WMX64RIBc |
95WMX64RIBc_9 | https://www.youtube.com/watch?v=95WMX64RIBc | 215 | [
197,
201
] | pour wine over the snails in a bowl | val/95WMX64RIBc_9.mp4 | 95WMX64RIBc |
95WMX64RIBc_10 | https://www.youtube.com/watch?v=95WMX64RIBc | 215 | [
217,
245
] | fills shells with the butter mixture and snails and place in an oven dish | val/95WMX64RIBc_10.mp4 | 95WMX64RIBc |
95WMX64RIBc_11 | https://www.youtube.com/watch?v=95WMX64RIBc | 215 | [
253,
259
] | add parmesan to the top of the shells | val/95WMX64RIBc_11.mp4 | 95WMX64RIBc |
95WMX64RIBc_12 | https://www.youtube.com/watch?v=95WMX64RIBc | 215 | [
262,
263
] | place the dish in the oven | val/95WMX64RIBc_12.mp4 | 95WMX64RIBc |
95WMX64RIBc_13 | https://www.youtube.com/watch?v=95WMX64RIBc | 215 | [
300,
311
] | remove the dish from the oven and place them on a plate | val/95WMX64RIBc_13.mp4 | 95WMX64RIBc |
mNhj7SA7c4g_0 | https://www.youtube.com/watch?v=mNhj7SA7c4g | 401 | [
60,
78
] | add the onion ginger and garlic to the pan | val/mNhj7SA7c4g_0.mp4 | mNhj7SA7c4g |
mNhj7SA7c4g_1 | https://www.youtube.com/watch?v=mNhj7SA7c4g | 401 | [
85,
88
] | add salt to the pan | val/mNhj7SA7c4g_1.mp4 | mNhj7SA7c4g |
mNhj7SA7c4g_2 | https://www.youtube.com/watch?v=mNhj7SA7c4g | 401 | [
110,
134
] | add the spices to the pan and mix | val/mNhj7SA7c4g_2.mp4 | mNhj7SA7c4g |
mNhj7SA7c4g_3 | https://www.youtube.com/watch?v=mNhj7SA7c4g | 401 | [
137,
155
] | mix tomatoes in | val/mNhj7SA7c4g_3.mp4 | mNhj7SA7c4g |
mNhj7SA7c4g_4 | https://www.youtube.com/watch?v=mNhj7SA7c4g | 401 | [
162,
186
] | mix the chicken in | val/mNhj7SA7c4g_4.mp4 | mNhj7SA7c4g |
mNhj7SA7c4g_5 | https://www.youtube.com/watch?v=mNhj7SA7c4g | 401 | [
195,
202
] | add water to the curry | val/mNhj7SA7c4g_5.mp4 | mNhj7SA7c4g |
mNhj7SA7c4g_6 | https://www.youtube.com/watch?v=mNhj7SA7c4g | 401 | [
212,
232
] | add mustard to the pan and then the onion | val/mNhj7SA7c4g_6.mp4 | mNhj7SA7c4g |
mNhj7SA7c4g_7 | https://www.youtube.com/watch?v=mNhj7SA7c4g | 401 | [
254,
269
] | add the pan ingredients and coriander to the curry | val/mNhj7SA7c4g_7.mp4 | mNhj7SA7c4g |
C73qiF138VU_0 | https://www.youtube.com/watch?v=C73qiF138VU | 119 | [
33,
49
] | dice a red onion mince few cloves of garlic and chop some cilantro | val/C73qiF138VU_0.mp4 | C73qiF138VU |
C73qiF138VU_1 | https://www.youtube.com/watch?v=C73qiF138VU | 119 | [
49,
59
] | add butter in a pan and saute the onion and garlic | val/C73qiF138VU_1.mp4 | C73qiF138VU |
C73qiF138VU_2 | https://www.youtube.com/watch?v=C73qiF138VU | 119 | [
70,
80
] | add some sausage ground beef bread crumbs chopped cilantro in a bowl | val/C73qiF138VU_2.mp4 | C73qiF138VU |
C73qiF138VU_3 | https://www.youtube.com/watch?v=C73qiF138VU | 119 | [
81,
86
] | add the onion garlic mixture salt and pepper to the bowl | val/C73qiF138VU_3.mp4 | C73qiF138VU |
C73qiF138VU_4 | https://www.youtube.com/watch?v=C73qiF138VU | 119 | [
86,
100
] | mix the ingredients by hand until the bread crumbs are not visible distinctly | val/C73qiF138VU_4.mp4 | C73qiF138VU |
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