title stringlengths 3 109 | ingredients stringlengths 4 10.3k | directions stringlengths 14 1.95k | NER stringlengths 1 3.25k ⌀ | input_ids stringlengths 650 779 | attention_mask stringlengths 260 260 | labels stringlengths 779 779 |
|---|---|---|---|---|---|---|
Seafood Casserole | 3 c. cooked rice<extra_id_99>1 green pepper, chopped<extra_id_99>1 c. celery, chopped<extra_id_99>1 c. onion, chopped<extra_id_99>1/2 lb. fresh mushrooms, sliced<extra_id_99>1 lb. shrimp, deveined<extra_id_99>1/2 lb. lobster<extra_id_99>1/2 lb. bay scallops<extra_id_99>1/2 lb. crabmeat<extra_id_99>2 c. mayonnaise<extra... | Cook rice and set aside.<extra_id_99>Saute green pepper, onion and celery until soft; add mushrooms and saute.<extra_id_99>Mix all together with seafood.<extra_id_99>Add mayonnaise, rice and curry powder.<extra_id_99>Season with salt and pepper to taste.<extra_id_99>Top with buttered bread crumbs.<extra_id_99>Bake at 3... | rice, green pepper, celery, onion, fresh mushrooms, shrimp, lobster, bay scallops, crabmeat, mayonnaise, curry powder, buttered bread crumbs | [ 1173 10 6605 6 1442 5270 6 1235 651 6 12909 6
1434 20047 6 19949 6 28289 6 10210 31140 7 6 21189
51 1544 6 164 16835 15 6 21501 4926 6 68 11196
4109 3 28146 1 0 0 0 0 0 0 0 0
0 0 0 0 ... | [1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1
1 1 1 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0] | [ 2233 10 3319 12437 205 3974 3491 15 3018 10 220 3
75 5 8311 6605 32000 209 1442 5270 6 18510 32000 209
3 75 5 1235 651 6 18510 32000 209 3 75 5
12909 6 18510 32000 7739 3 40 115 5 1434 20047 6
3 23645 32000 209 ... |
Chicken Noodle Bake | 1/2 (1 lb.) pkg. Creamettes egg noodles<extra_id_99>3 Tbsp. butter or margarine<extra_id_99>1 c. celery, diced<extra_id_99>1/4 c. onion, diced<extra_id_99>1 (10 1/2 oz.) can cream of chicken soup<extra_id_99>3/4 c. milk<extra_id_99>2 c. Cheddar cheese, grated<extra_id_99>1 (16 oz.) can diced carrots, drained<extra_id_9... | Prepare egg noodles according to package directions.<extra_id_99>Drain. In medium size saucepan, melt butter.<extra_id_99>Cook celery and onion until tender. Add soup, milk and cheese.<extra_id_99>Stir until cheese melts. Combine noodles, cheese sauce, carrots, mushrooms, chicken, salt and pepper.<extra_id_99>Pour into... | egg noodles, butter, celery, onion, cream of chicken soup, milk, Cheddar cheese, carrots, mushrooms, chicken, salt, pepper, buttered bread crumbs | [ 1173 10 6182 22200 6 4194 6 1235 651 6 12909 6
3022 13 3832 5759 6 3702 6 2556 26 3439 3285 6
15578 7 6 20047 6 3832 6 3136 6 5270 6 68
11196 4109 3 28146 1 0 0 0 0 0 0 0
0 0 0 0 ... | [1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1
1 1 1 1 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0] | [ 2233 10 16451 445 14957 15512 3018 10 7739 4077 3 40
115 5 61 3 102 8711 5 14024 16167 6182 22200 32000
220 332 115 7 102 5 4194 42 3157 1478 630 32000
209 3 75 5 1235 651 6 20225 26 32000 13004 3
75 5 12909 6 202... |
Shrimp Etouffee | 1/3 c. margarine<extra_id_99>1/3 c. flour<extra_id_99>1/2 c. chopped celery<extra_id_99>1/2 c. chopped onion<extra_id_99>1 c. chopped green pepper<extra_id_99>2 cloves garlic, minced<extra_id_99>2 c. chicken broth<extra_id_99>1/4 c. chopped parsley<extra_id_99>1 tsp. salt<extra_id_99>1 lb. shrimp, small<extra_id_99>1/8... | Melt margarine in a large pot.<extra_id_99>Add flour and stir over medium heat until roux is light brown. (1-2 minutes)<extra_id_99>Stir in celery, onion, green pepper and garlic.<extra_id_99>Cook until tender/crisp. (2 - 3 minutes)<extra_id_99>Stir in remaining ingredients, except rice. Simmer 20 minutes.<extra_id_99>... | margarine, flour, celery, onion, green pepper, garlic, chicken broth, parsley, salt, shrimp, black pepper, red pepper, Tabasco sauce, rice | [ 1173 10 3157 1478 630 6 7055 6 1235 651 6 12909
6 1442 5270 6 9119 6 3832 18864 6 260 8887 6
3136 6 19949 6 1001 5270 6 1131 5270 6 10456 9
3523 3837 6 6605 1 0 0 0 0 0 0 0
0 0 0 0 ... | [1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1
1 1 1 1 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0] | [ 2233 10 22805 1167 1754 1063 7398 15 3018 10 23061 3
75 5 3157 1478 630 32000 23061 3 75 5 7055 32000
7739 3 75 5 18510 1235 651 32000 7739 3 75 5
18510 12909 32000 209 3 75 5 18510 1442 5270 32000 204
27577 7 9119 6 274... |
Cheese Scalloped Carrots | 12 carrots, peeled and sliced lengthwise<extra_id_99>1 small onion, chopped<extra_id_99>1/4 c. margarine<extra_id_99>1/4 c. flour<extra_id_99>1 tsp. salt<extra_id_99>1/4 tsp. dry mustard<extra_id_99>2 c. milk<extra_id_99>1/8 tsp. pepper<extra_id_99>1/4 tsp. celery salt<extra_id_99>1/2 lb. Velveeta cheese, sliced<extra_... | Cook carrots in salted boiling water until almost tender. Drain.<extra_id_99>Simmer onion in margarine; add flour, salt and mustard. Add milk and cook until smooth.<extra_id_99>Add pepper and celery salt. | carrots, onion, margarine, flour, salt, dry mustard, milk, pepper, celery salt, Velveeta cheese, bread crumbs | [ 1173 10 15578 7 6 12909 6 3157 1478 630 6 7055
6 3136 6 2192 23756 6 3702 6 5270 6 1235 651
3136 6 11670 162 15 17 9 3285 6 4109 3 28146
1 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 ... | [1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0] | [ 2233 10 21060 13380 17696 26 1184 2719 7 3018 10 586
15578 7 6 158 400 26 11 3 23645 2475 10684 32000
209 422 12909 6 18510 32000 13004 3 75 5 3157 1478
630 32000 13004 3 75 5 7055 32000 209 3 17 7
102 5 3136 32000 130... |
Sweet Cinnamon Butter | 1/2 c. softened butter<extra_id_99>3 Tbsp. powdered sugar<extra_id_99>1 tsp. cinnamon | Mix together until blended well. Serve with fresh warm bread or rolls. | butter, powdered sugar, cinnamon | [ 1173 10 4194 6 4926 15 26 2656 6 18684 1 0
0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 ... | [1 1 1 1 1 1 1 1 1 1 1 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0] | [ 2233 10 11168 16548 13363 106 14698 3018 10 7739 3 75
5 1835 4632 4194 32000 220 332 115 7 102 5 4926
15 26 2656 32000 209 3 17 7 102 5 18684 7943
10 7382 544 552 19731 168 5 15672 28 1434 1978 4109
42 15246 5 1 -1... |
Mexican Chicken | 1 1/2 lb. chicken, boiled and deboned<extra_id_99>1 can cream of mushroom<extra_id_99>1 can cream of chicken<extra_id_99>1 small onion<extra_id_99>1/2 c. bell pepper<extra_id_99>1 can Ro-Tel tomatoes with green chilies<extra_id_99>1 small bag nacho cheese Doritos<extra_id_99>1/2 lb. grated Cheddar cheese | Combine all ingredients except chips and cheese.<extra_id_99>Place layer of chips in bottom of casserole.<extra_id_99>Pour chicken mixture over chips. Sprinkle with cheese.<extra_id_99>Continue to layer until all ingredients are gone.<extra_id_99>Bake at 350° for 30 minutes. | chicken, cream of mushroom, cream of chicken, onion, bell pepper, Ro-Tel tomatoes, nacho cheese Doritos, Cheddar cheese | [ 1173 10 3832 6 3022 13 25415 6 3022 13 3832 6
12909 6 12815 5270 6 2158 18 382 15 40 11395 6
559 32 3285 6200 23 235 7 6 2556 26 3439 3285
1 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 ... | [1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0] | [ 2233 10 11511 16451 3018 10 209 7739 3 40 115 5
3832 6 3 25189 11 20 12269 26 32000 209 54 3022
13 25415 32000 209 54 3022 13 3832 32000 209 422 12909
32000 7739 3 75 5 12815 5270 32000 209 54 2158 18
382 15 40 11395 ... |
Pecan Delights(Turtles) | 2 1/4 c. brown sugar<extra_id_99>1 c. butter or margarine<extra_id_99>1 c. light corn syrup<extra_id_99>1/8 tsp. salt<extra_id_99>1 (14 oz.) can sweetened condensed milk<extra_id_99>1 1/2 lb. whole pecans<extra_id_99>1 c. (6 oz.) semi-sweet chocolate chips<extra_id_99>1 c. (6 oz.) milk chocolate chips<extra_id_99>2 Tbs... | In a large saucepan, combine sugar, butter, corn syrup and salt. Cook over medium heat until all sugar is dissolved. Gradually add milk and mix well. Continue cooking until candy thermometer reads 248° (firm ball stage). Remove from heat.<extra_id_99>Stir in vanilla until blended.<extra_id_99>Fold in pecans. Drop by ta... | brown sugar, butter, light corn syrup, salt, condensed milk, pecans, semi-sweet chocolate chips, milk chocolate chips, shortening | [ 1173 10 4216 2656 6 4194 6 659 7329 15928 6 3136
6 975 537 3843 3702 6 158 1608 7 6 4772 18
23392 3711 8852 6 3702 3711 8852 6 710 35 53 1
0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 ... | [1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0] | [ 2233 10 1276 1608 374 2242 7 599 382 450 17 965
61 3018 10 204 13004 3 75 5 4216 2656 32000 209
3 75 5 4194 42 3157 1478 630 32000 209 3 75
5 659 7329 15928 32000 209 9483 3 17 7 102 5
3136 32000 209 41 25... |
Hush Puppies | 2 c. yellow cornmeal<extra_id_99>1 c. flour<extra_id_99>1 chopped onion<extra_id_99>1 chopped bell pepper<extra_id_99>1 tsp. soda<extra_id_99>2 tsp. baking powder<extra_id_99>1 egg<extra_id_99>1 1/3 c. buttermilk<extra_id_99>1 tsp. sugar | Mix all ingredients and drop by teaspoons into hot grease and cook until golden. | yellow cornmeal, flour, onion, bell pepper, soda, baking powder, egg, buttermilk, sugar | [ 1173 10 4459 7329 526 138 6 7055 6 12909 6 12815
5270 6 12495 6 6506 4926 6 6182 6 4194 25751 6
2656 1 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 ... | [1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0] | [ 2233 10 13674 107 276 413 8497 3018 10 204 3 75
5 4459 7329 526 138 32000 209 3 75 5 7055 32000
209 18510 12909 32000 209 18510 12815 5270 32000 209 3 17
7 102 5 12495 32000 204 3 17 7 102 5 6506
4926 32000 209 6182 320... |
Beefed-Up Biscuit Dish | 1 lb. ground beef<extra_id_99>1/2 c. chopped onion or 2 Tbsp. minced<extra_id_99>1/2 c. diced chiles or green pepper<extra_id_99>1 c. tomato sauce<extra_id_99>1/2 tsp. garlic salt<extra_id_99>1 can refrigerated biscuits<extra_id_99>1 1/2 c. shredded Cheddar or Jack cheese<extra_id_99>1/2 c. dairy sour cream<extra_id_99... | In large frypan, brown ground beef, onion and pepper.<extra_id_99>Drain. Stir in tomato sauce and garlic salt.<extra_id_99>Simmer while preparing dough. | ground beef, onion, chiles, tomato sauce, garlic salt, refrigerated biscuits, Cheddar, sour cream, egg | [ 1173 10 1591 9177 6 12909 6 3 1436 965 6 12784
3837 6 9119 3136 6 6273 3380 15 4094 18922 7 6
2556 26 3439 6 3 7 1211 3022 6 6182 1 0
0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 ... | [1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0] | [ 2233 10 10024 19565 18 11161 6483 21560 2678 107 3018 10
209 3 40 115 5 1591 9177 32000 7739 3 75 5
18510 12909 42 204 332 115 7 102 5 27404 26 32000
7739 3 75 5 20225 26 3 1436 965 42 1442 5270
32000 209 3 75 ... |
Baked Beans | 1 large jar Great Northern beans<extra_id_99>1 c. brown sugar<extra_id_99>1/4 c. catsup<extra_id_99>1 onion<extra_id_99>1/2 c. molasses | Mix together in bowl.<extra_id_99>Bake at 350° for 1 hour covered. Uncover last 45 minutes and stir every 10 minutes. | beans, brown sugar, catsup, onion, molasses | [ 1173 10 8845 6 4216 2656 6 10003 413 6 12909 6
3 4641 3974 7 1 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 ... | [1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0] | [ 2233 10 15512 26 17790 7 3018 10 209 508 3 5670
1651 5961 8845 32000 209 3 75 5 4216 2656 32000 13004
3 75 5 10003 413 32000 209 12909 32000 7739 3 75
5 3 4641 3974 7 7943 10 7382 544 16 3047 5
32000 15512 44 10239 19... |
Yakamein | 1 lb. ground beef<extra_id_99>4 medium onions<extra_id_99>1 large can tomatoes, drained<extra_id_99>1 large can red kidney beans<extra_id_99>salt to taste<extra_id_99>pepper to taste<extra_id_99>chili powder to taste<extra_id_99>brown sugar<extra_id_99>4 strips bacon | There should never a recipe book originate in our area unless several recipes are given for the use of one of the greatest delicacies in all the world, because they grow best right here in the great state of West Virginia. | ground beef, onions, tomatoes, red kidney beans, salt, pepper, chili powder, brown sugar, bacon | [ 1173 10 1591 9177 6 13211 6 11395 6 1131 11546 8845
6 3136 6 5270 6 19245 4926 6 4216 2656 6 15725
1 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 ... | [1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0] | [ 2233 10 4701 1258 526 77 3018 10 209 3 40 115
5 1591 9177 32000 314 2768 13211 32000 209 508 54 11395
6 3 26 10761 32000 209 508 54 1131 11546 8845 32000
3136 12 2373 32000 5270 12 2373 32000 19245 4926 12 2373
32000 4216 2656 32000 3... |
Fudge Walnut Brownie Pie | 2 eggs<extra_id_99>1 c. sugar<extra_id_99>1/2 c. butter, melted<extra_id_99>1 tsp. vanilla<extra_id_99>2/3 c. all-purpose flour<extra_id_99>1/3 c. Hershey's cocoa<extra_id_99>1/4 tsp. salt<extra_id_99>1 c. Hershey's semi-sweet chocolate chips<extra_id_99>1/2 c. walnuts, chopped | Heat oven to 350°.<extra_id_99>Lightly grease 9 inch pie plate.<extra_id_99>Beat eggs in large bowl and stir in sugar, butter and vanilla.<extra_id_99>Stir together flour, cocoa and salt and stir into butter mixture.<extra_id_99>Stir in chocolate chips and walnuts.<extra_id_99>Pour into prepared pie plate. Bake 30 minu... | eggs, sugar, butter, vanilla, all-purpose, cocoa, salt, chocolate chips, walnuts | [ 1173 10 5875 6 2656 6 4194 6 13478 6 66 18
19681 6 11530 9 6 3136 6 3711 8852 6 22962 7
1 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 ... | [1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0] | [ 2233 10 377 13164 8586 4796 3899 23 15 11591 3018 10
204 5875 32000 209 3 75 5 2656 32000 7739 3 75
5 4194 6 3 19293 32000 209 3 17 7 102 5
13478 32000 204 14207 3 75 5 66 18 19681 7055 32000
23061 3 75 5 13... |
Vegetarian Pasta | 1 box fettucini florentine<extra_id_99>1 red bell pepper<extra_id_99>broccoli<extra_id_99>carrots<extra_id_99>fresh garlic<extra_id_99>fresh lemon<extra_id_99>lite olive oil<extra_id_99>Parmesan cheese<extra_id_99>fresh Italian parsley | Cut pepper into strips; slice carrots diagonally and cut broccoli into bite size pieces.<extra_id_99>Stir-fry in olive oil (1 tablespoon) until just tender.<extra_id_99>(Cook each vegetable separately). Mix vegetables and cooked pasta together.<extra_id_99>Add 1 clove crushed garlic, 2 tablespoons olive oil and squeeze... | fettucini florentine, red bell pepper, broccoli, carrots, garlic, fresh lemon, olive oil, Parmesan cheese, fresh Italian parsley | [ 1173 10 3 22392 76 20694 8882 5320 630 6 1131 12815
5270 6 24630 6 15578 7 6 9119 6 1434 7490 6
7994 1043 6 2180 2687 152 3285 6 1434 4338 260 8887
1 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 ... | [1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0] | [ 2233 10 3901 2782 6855 10180 9 3018 10 209 1367 3
22392 76 20694 8882 5320 630 32000 209 1131 12815 5270 32000
24630 32000 15578 7 32000 1434 9119 32000 1434 7490 32000 3
6311 7994 1043 32000 2180 2687 152 3285 32000 1434 4338 260
8887 7943 10 6868 52... |
Sausage Cheese Balls | 3 c. Bisquick<extra_id_99>1 c. finely grated Cheddar cheese<extra_id_99>1 lb. hot sausage (Farmer John) | Mix well and shape into balls the size of walnuts.<extra_id_99>Bake on ungreased cookie sheet at 350° for 20 to 25 minutes or until light brown. | Bisquick, Cheddar cheese, hot sausage | [ 1173 10 6483 1169 2406 6 2556 26 3439 3285 6 1312
18567 1 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 ... | [1 1 1 1 1 1 1 1 1 1 1 1 1 1 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0] | [ 2233 10 1138 18672 21060 4155 7 3018 10 220 3 75
5 6483 1169 2406 32000 209 3 75 5 1399 120 3542
920 2556 26 3439 3285 32000 209 3 40 115 5 1312
18567 41 371 6768 49 1079 61 7943 10 7382 168 11
2346 139 11607 8 8... |
Chicken Casserole | 2 c. crushed Ritz crackers<extra_id_99>1 stick melted margarine<extra_id_99>4 chicken breasts, boiled<extra_id_99>1/4 c. chicken broth<extra_id_99>1 can cream of chicken soup<extra_id_99>1 c. sour cream<extra_id_99>1 large can Veg-All, drained | Place 1/2 of crushed Ritz crackers on top of melted margarine in bottom of casserole dish.<extra_id_99>Cut chicken in small pieces and mix with other ingredients.<extra_id_99>Pour in dish on top of margarine and crackers.<extra_id_99>Top with remaining crackers and cook at 350° for about 25 or 30 minutes. | crackers, margarine, chicken breasts, chicken broth, cream of chicken soup, sour cream, Veg-All | [ 1173 10 5261 277 6 3157 1478 630 6 3832 6748 7
6 3832 18864 6 3022 13 3832 5759 6 3 7 1211
3022 6 3 22979 18 6838 1 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 ... | [1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0] | [ 2233 10 16451 205 3974 3491 15 3018 10 204 3 75
5 19858 11671 172 5261 277 32000 209 4372 3 19293 3157
1478 630 32000 314 3832 6748 7 6 3 25189 32000 13004
3 75 5 3832 18864 32000 209 54 3022 13 3832 5759
32000 209 3 75 ... |
Chicken Marengo | 1 fryer chicken, disjointed or boneless breasts<extra_id_99>1/2 c. flour<extra_id_99>1 tsp. salt<extra_id_99>1/2 tsp. pepper<extra_id_99>2 Tbsp. olive oil<extra_id_99>2 garlic cloves, minced<extra_id_99>1/4 tsp. marjoram<extra_id_99>3 Tbsp. cognac<extra_id_99>1 can (16 oz.) stewed tomatoes<extra_id_99>1 c. dry white wi... | Toss chicken in flour, salt and pepper.<extra_id_99>Heat butter and oil in large frypan and brown chicken in it.<extra_id_99>Stir in garlic, cognac, tomatoes, marjoram, wine and bay leaf.<extra_id_99>Cover and cook over low heat 25 minutes.<extra_id_99>Add mushrooms and olives and cook 10 minutes longer, or until chick... | chicken, flour, salt, pepper, olive oil, garlic, marjoram, cognac, tomatoes, white wine, bay leaf, mushrooms, olives, parsley | [ 1173 10 3832 6 7055 6 3136 6 5270 6 7994 1043
6 9119 6 3157 12775 265 6 576 24743 6 11395 6
872 2013 6 10210 8384 6 20047 6 7994 7 6 260
8887 1 0 0 0 0 0 0 0 0 0 0
0 0 0 0 ... | [1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1
1 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0] | [ 2233 10 16451 1571 35 839 3018 10 209 22445 49 3832
6 1028 1927 2429 26 42 6817 924 6748 7 32000 7739
3 75 5 7055 32000 209 3 17 7 102 5 3136
32000 7739 3 17 7 102 5 5270 32000 204 332 115
7 102 5 7994 10... |
Cranberry Bread | 1 c. whole wheat flour<extra_id_99>1 c. all-purpose flour<extra_id_99>2/3 c. firmly packed brown sugar<extra_id_99>1 Tbsp. baking powder<extra_id_99>1/2 tsp. salt<extra_id_99>1/4 tsp. ground allspice<extra_id_99>3/4 c. orange juice<extra_id_99>1 Tbsp. grated orange rind<extra_id_99>1 egg<extra_id_99>1/2 c. vegetable oi... | You will also need vegetable oil spray.<extra_id_99>Do not use vegetable oil spray near an open flame or a heat source.<extra_id_99>Read and follow directions on can before using. | whole wheat flour, flour, brown sugar, baking powder, salt, ground allspice, orange juice, orange rind, egg, vegetable oil, vanilla, fresh cranberries | [ 1173 10 829 13221 7055 6 7055 6 4216 2656 6 6506
4926 6 3136 6 1591 66 7 6174 15 6 5470 5143
6 5470 3 13119 6 6182 6 12065 1043 6 13478 6
1434 3 2935 29 12093 1 0 0 0 0 0 0
0 0 0 0 ... | [1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1
1 1 1 1 1 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0] | [ 2233 10 18630 7418 26792 3018 10 209 3 75 5 829
13221 7055 32000 209 3 75 5 66 18 19681 7055 32000
204 14207 3 75 5 3 16804 7614 4216 2656 32000 209
332 115 7 102 5 6506 4926 32000 7739 3 17 7
102 5 3136 32000 130... |
Strawberry Delight | 2 c. boiling water<extra_id_99>3 pkg. strawberry Jell-O<extra_id_99>2 pkg. frozen strawberries<extra_id_99>1 pt. vanilla ice cream<extra_id_99>1 angel food cake | Cube the cake.<extra_id_99>Add boiling water to Jell-O; stir until dissolved.<extra_id_99>Add strawberries and ice cream; mix well and pour over cubes of angel food cake.<extra_id_99>Ice with whipped cream. | boiling water, strawberry Jell-O, frozen strawberries, vanilla ice cream, cake | [ 1173 10 22151 387 6 25256 1022 195 18 667 6 10451
25661 6 13478 3 867 3022 6 4340 1 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 ... | [1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0] | [ 2233 10 31344 374 2242 3018 10 204 3 75 5 22151
387 32000 220 3 102 8711 5 25256 1022 195 18 667
32000 204 3 102 8711 5 10451 25661 32000 209 3 102
17 5 13478 3 867 3022 32000 209 11831 542 4340 7943
10 18640 15 8 43... |
Vichyssoise | 2 tsp. margarine<extra_id_99>1 leek, sliced (about 1/2 c.) plus extra leek slices for garnish<extra_id_99>13 1/2 oz. can chicken broth<extra_id_99>1 lb. potatoes, peeled and cut into chunks<extra_id_99>1 1/2 c. skim milk<extra_id_99>1/8 tsp. nutmeg<extra_id_99>cayenne pepper to taste | In medium saucepan, melt butter.<extra_id_99>Add leeks and saute until soft.<extra_id_99>Add chicken broth; bring to boil.<extra_id_99>Add potatoes.<extra_id_99>Cover and simmer for 20 minutes (or until potatoes are tender).<extra_id_99>Place 1/3 of the soup in blender.<extra_id_99>Add 1/2 cup skim milk.<extra_id_99>Pu... | margarine, chicken broth, potatoes, milk, nutmeg, cayenne pepper | [ 1173 10 3157 1478 630 6 3832 18864 6 11076 6 3702
6 3 4796 526 122 6 212 63 5990 5270 1 0
0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 ... | [1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0] | [ 2233 10 1813 11971 7 7 32 159 15 3018 10 204
3 17 7 102 5 3157 1478 630 32000 209 90 15
157 6 3 23645 41 7932 7739 3 75 5 61 303
996 90 15 157 18647 21 27383 32000 1179 7739 3 32
172 5 54 3832 188... |
Mock Pecan Pie | 2 eggs, well beaten<extra_id_99>1 c. dark Karo syrup<extra_id_99>3/4 c. brown sugar<extra_id_99>1 c. rolled oats, quick type<extra_id_99>1/2 c. melted margarine or butter<extra_id_99>1 tsp. vanilla | Beat all together and put in unbaked pie shell.<extra_id_99>Bake at 350° for 50 minutes. | eggs, syrup, brown sugar, rolled oats, margarine, vanilla | [ 1173 10 5875 6 15928 6 4216 2656 6 3 10671 3
32 144 7 6 3157 1478 630 6 13478 1 0 0
0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 ... | [1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0] | [ 2233 10 283 3961 1276 1608 11591 3018 10 204 5875 6
168 3 17349 32000 209 3 75 5 2164 4556 32 15928
32000 16672 3 75 5 4216 2656 32000 209 3 75 5
3 10671 3 32 144 7 6 1704 686 32000 7739 3
75 5 3 19293 31... |
Amish Pie Crust | 2 c. flour<extra_id_99>3/4 c. lard<extra_id_99>1 egg plus ice water to equal 1/2 c. | Put flour in mixing bowl. Cut in lard. Put egg in a measuring cup and add enough ice water to equal 1/2 cup and add to flour. Pack together with hands, handling as little as possible, into a ball. Roll out for a 9-inch pie shell. Fill with favorite pie filling or bake at 350° until light brown, about 30 minutes. | flour, lard, egg | [1173 10 7055 6 3 40 986 6 6182 1 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 ... | [1 1 1 1 1 1 1 1 1 1 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0] | [ 2233 10 736 1273 11591 205 9277 3018 10 204 3 75
5 7055 32000 16672 3 75 5 3 40 986 32000 209
6182 303 3 867 387 12 4081 7739 3 75 5 7943
10 5306 7055 16 10623 3047 5 6868 16 3 40 986
5 5306 6182 16 ... |
Zucchini Relish | 12 c. ground zucchini<extra_id_99>4 c. ground onions<extra_id_99>5 tsp. canning salt<extra_id_99>2 1/2 c. vinegar<extra_id_99>5 c. sugar<extra_id_99>1 tsp. dry mustard<extra_id_99>3/4 tsp. nutmeg<extra_id_99>3/4 tsp. turmeric powder<extra_id_99>2 Tbsp. cornstarch<extra_id_99>1 1/2 tsp. celery seed<extra_id_99>1/2 tsp. ... | Grind zucchini and squeeze water out.<extra_id_99>Measure to make 12 cups.<extra_id_99>Mix zucchini with onions and salt.<extra_id_99>Allow to stand overnight.<extra_id_99>Rinse with cold water and drain.<extra_id_99>Squeeze out excess water with hands. | ground zucchini, ground onions, canning salt, vinegar, sugar, dry mustard, nutmeg, turmeric powder, cornstarch, celery, pepper, red peppers | [ 1173 10 1591 30407 6 1591 13211 6 54 29 53 3136
6 15292 6 2656 6 2192 23756 6 3 4796 526 122
6 31073 4926 6 7329 3624 524 6 1235 651 6 5270
6 1131 5270 7 1 0 0 0 0 0 0 0
0 0 0 0 ... | [1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1
1 1 1 1 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0] | [ 2233 10 1811 75 5675 23 419 40 1273 3018 10 586
3 75 5 1591 30407 32000 314 3 75 5 1591 13211
32000 305 3 17 7 102 5 54 29 53 3136 32000
204 7739 3 75 5 15292 32000 305 3 75 5 2656
32000 209 3 17 ... |
Pepperoni Pizzazz | 8 oz. medium tube pasta<extra_id_99>1 (28 oz.) jar spaghetti sauce<extra_id_99>1 (4 1/2 oz.) sliced mushrooms, drained<extra_id_99>1 (8 oz.) pkg. sliced pepperoni<extra_id_99>1/2 c. chopped green pepper<extra_id_99>1/2 c. chopped onion<extra_id_99>1/2 c. parmesan cheese<extra_id_99>1/2 tsp. garlic powder<extra_id_99>1/... | Cook pasta according to package directions.<extra_id_99>Meanwhile, combine 2 1/3 c. spaghetti sauce, mushrooms, pepperoni, green pepper, onion, parmesan cheese, garlic powder, salt, pepper and red pepper flakes in a bowl. Drain pasta, add to sauce mixture and mix well. Transfer to a greased 3 qt. baking dish. Combine t... | pasta, spaghetti sauce, mushrooms, pepperoni, green pepper, onion, parmesan cheese, garlic powder, salt, pepper, red pepper, tomato sauce, mozzarella cheese | [ 1173 10 13732 6 30749 3837 6 20047 6 5270 106 23
6 1442 5270 6 12909 6 260 2687 152 3285 6 9119
4926 6 3136 6 5270 6 1131 5270 6 12784 3837 6
29515 3285 1 0 0 0 0 0 0 0 0 0
0 0 0 0 ... | [1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1
1 1 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0] | [ 2233 10 21374 106 23 15365 5271 3018 10 505 3 32
172 5 2768 8017 13732 32000 209 41 2577 3 32 172
5 61 3 5670 30749 3837 32000 209 8457 7739 3 32
172 5 61 3 23645 20047 6 3 26 10761 32000 209
13642 3 32 172 ... |
Pork Chop, Onion, Rice Bake | 6 to 8 pork chops, lightly browned<extra_id_99>1 c. uncooked rice<extra_id_99>1 envelope onion soup mix<extra_id_99>1 (4 oz.) can sliced mushrooms<extra_id_99>2 Tbsp. diced pimiento<extra_id_99>3 c. liquid (hot water and reserved mushroom liquid) | Use 13 1/2 x 9 x 2-inch baking dish.<extra_id_99>Add rice, onion soup mix, mushrooms, pimiento and liquid.<extra_id_99>Top with pork chops.<extra_id_99>Cover tightly with foil and bake at 350° for 45 minutes to 1 hour. | pork chops, rice, onion soup, mushrooms, pimiento, liquid | [ 1173 10 13654 17539 7 6 6605 6 12909 5759 6 20047
6 2816 51 4741 32 6 4400 1 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 ... | [1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0] | [ 2233 10 9731 157 6285 102 6 461 23 106 6 16869
15512 3018 10 431 12 505 13654 17539 7 6 14292 3
31234 32000 209 3 75 5 73 28764 6605 32000 209 14669
12909 5759 2153 32000 209 8457 3 32 172 5 61 54
3 23645 20047 32000 2... |
Dill Pickles | 4 lb. 4-inch pickling cucumbers<extra_id_99>1/4 c. salt<extra_id_99>2 3/4 c. Heinz distilled white vinegar<extra_id_99>3 c. water<extra_id_99>12 to 14 sprigs dill weed<extra_id_99>28 peppercorns | Wash cucumbers; cut in 1/2-inch lengthwise.<extra_id_99>Combine salt, vinegar and water.<extra_id_99>Heat to boiling.<extra_id_99>Pack cucumbers in clean jars.<extra_id_99>Add 2 sprigs dill weed and 4 peppercorns to each jar.<extra_id_99>Pour boiling vinegar over cucumbers to 1/2-inch of top of jar.<extra_id_99>Seal. P... | cucumbers, salt, white vinegar, water, dill, peppercorns | [ 1173 10 24395 7 6 3136 6 872 15292 6 387 6
3 26 1092 6 5270 13165 7 1 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 ... | [1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0] | [ 2233 10 309 1092 8356 965 3018 10 314 3 40 115
5 7769 4976 1432 697 24395 7 32000 13004 3 75 5
3136 32000 204 16672 3 75 5 216 77 172 3 31703
872 15292 32000 220 3 75 5 387 32000 586 12 968
3 7 2246 122 ... |
Beef And Tater Squares | 1 1/2 lb. ground beef<extra_id_99>1 c. soft bread crumbs<extra_id_99>1 beaten egg<extra_id_99>1/2 c. chopped onion<extra_id_99>1/2 c. catsup<extra_id_99>1 tsp. salt<extra_id_99>1/8 tsp. pepper<extra_id_99>1 c. grated cheese<extra_id_99>3 c. hot mashed potatoes | Combine all ingredients except the potatoes and cheese and mix well.<extra_id_99>Pat meat into an 8-inch square baking dish.<extra_id_99>Bake at 350° for 30 minutes.<extra_id_99>Remove meat from oven and drain excess fat from dish.<extra_id_99>Combine the hot potatoes with 3/4 cup grated cheese and spread over meat.<ex... | ground beef, bread crumbs, egg, onion, catsup, salt, pepper, grated cheese, hot mashed potatoes | [ 1173 10 1591 9177 6 4109 3 28146 6 6182 6 12909
6 10003 413 6 3136 6 5270 6 3542 920 3285 6
1312 3 23991 11076 1 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 ... | [1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0] | [ 2233 10 10024 89 275 9233 49 7120 7 3018 10 209
7739 3 40 115 5 1591 9177 32000 209 3 75 5
1835 4109 3 28146 32000 209 3 17349 6182 32000 7739 3
75 5 18510 12909 32000 7739 3 75 5 10003 413 32000
209 3 17 7 1... |
Play Dough | 1 c. plain flour<extra_id_99>1/2 c. salt<extra_id_99>2 tsp. cream of tartar<extra_id_99>1 c. water<extra_id_99>1 Tbsp. oil<extra_id_99>food coloring | Cook in heavy pot for 3 minutes on medium heat.<extra_id_99>Divide and color each part a different color with few drops of food coloring. Keep in Ziploc bag in refrigerator. | flour, salt, cream of tartar, water, oil, food coloring | [ 1173 10 7055 6 3136 6 3022 13 14981 291 6 387
6 1043 6 542 7089 1 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 ... | [1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0] | [ 2233 10 2911 309 4607 3018 10 209 3 75 5 6080
7055 32000 7739 3 75 5 3136 32000 204 3 17 7
102 5 3022 13 14981 291 32000 209 3 75 5 387
32000 209 332 115 7 102 5 1043 32000 542 7089 7943
10 6176 16 2437 8... |
Wild Rice And Sausage Casserole | 1 lb. hot sausage<extra_id_99>1 medium onion<extra_id_99>2 stalks celery, diced<extra_id_99>1 can cream of mushroom soup<extra_id_99>1 can cream of chicken soup<extra_id_99>1 small jar chopped pimentos<extra_id_99>1 (2 oz.) can mushroom pieces<extra_id_99>1 box Uncle Ben's long grain wild rice | Cook sausage until brown.<extra_id_99>Add onion and celery and cook vegetables until clear.<extra_id_99>Add 1 can cream of mushroom soup and stir. Add pimentos, mushrooms and rice.<extra_id_99>Place in 3-quart greased casserole dish.<extra_id_99>Bake at 350° for 1 1/2 hours. | hot sausage, onion, stalks celery, cream of mushroom soup, cream of chicken soup, pimentos, mushroom pieces, Uncle Ben's | [ 1173 10 1312 18567 6 12909 6 24161 7 1235 651 6
3022 13 25415 5759 6 3022 13 3832 5759 6 2816 297
32 7 6 25415 2161 6 26706 2798 31 7 1 0
0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 ... | [1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0] | [ 2233 10 5342 16869 275 1138 18672 205 3974 3491 15 3018
10 209 3 40 115 5 1312 18567 32000 209 2768 12909
32000 204 24161 7 1235 651 6 20225 26 32000 209 54
3022 13 25415 5759 32000 209 54 3022 13 3832 5759 32000
209 422 3 5670 185... |
Irish Coffee Pie | 1 pkg. unflavored gelatin<extra_id_99>2/3 c. sugar<extra_id_99>1/4 tsp. salt<extra_id_99>3/4 c. milk<extra_id_99>1 egg, separated<extra_id_99>1 pt. whipping cream<extra_id_99>1 Tbsp. instant coffee<extra_id_99>2 Tbsp. Irish whiskey<extra_id_99>1 baked and cooled (9-inch) pie shell or prepared crumb crust | Place gelatin, sugar and salt in saucepan; add milk and stir until well blended.<extra_id_99>Place over low heat and cook, stirring constantly, until sugar and gelatin are dissolved. | unflavored gelatin, sugar, salt, milk, egg, whipping cream, instant coffee, Irish whiskey, pie shell | [ 1173 10 73 27877 873 14098 6 2656 6 3136 6 3702
6 6182 6 20070 2462 3022 6 5087 1975 6 7262 27971
6 6253 7300 1 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 ... | [1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0] | [ 2233 10 7262 10429 11591 3018 10 209 3 102 8711 5
73 27877 873 14098 32000 204 14207 3 75 5 2656 32000
13004 3 17 7 102 5 3136 32000 16672 3 75 5
3702 32000 209 6182 6 12494 32000 209 3 102 17 5
20070 2462 3022 32000 2... |
Fancy Holiday Cookies | 1 c. butter<extra_id_99>1 c. sugar<extra_id_99>2 Tbsp. milk<extra_id_99>1 tsp. rum or vanilla extract<extra_id_99>2 1/2 c. flour<extra_id_99>3/4 c. finely chopped red and green candied cherries<extra_id_99>1 c. coarsely chopped pecans | Cream together butter and sugar, extract and milk.<extra_id_99>Stir in flour and fruits.<extra_id_99>Refrigerate for a few hours.<extra_id_99>Drop from spoon on ungreased cookie sheets.<extra_id_99>Bake at 375° for 12 minutes. | butter, sugar, milk, rum, flour, red and, pecans | [1173 10 4194 6 2656 6 3702 6 3 2781 6 7055 6 1131
11 6 158 1608 7 1 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 ... | [1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0] | [ 2233 10 377 6833 9108 15929 3018 10 209 3 75 5
4194 32000 209 3 75 5 2656 32000 204 332 115 7
102 5 3702 32000 209 3 17 7 102 5 3 2781
42 13478 5819 32000 204 7739 3 75 5 7055 32000 16672
3 75 5 1399 1... |
Sugar Cookies | 1 c. butter or margarine<extra_id_99>2/3 c. sugar<extra_id_99>1/2 c. light corn syrup<extra_id_99>1 Tbsp. lemon juice or vanilla<extra_id_99>1 egg<extra_id_99>3 1/2 c. flour<extra_id_99>1/4 tsp. salt | Beat butter, sugar, corn syrup, lemon juice and eggs on medium until creamy.<extra_id_99>Gradually add flour and salt.<extra_id_99>Beat until well mixed.<extra_id_99>Cover and chill about 20 minutes. | butter, sugar, light corn syrup, lemon juice, egg, flour, salt | [ 1173 10 4194 6 2656 6 659 7329 15928 6 7490 5143
6 6182 6 7055 6 3136 1 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 ... | [1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0] | [ 2233 10 16382 15929 3018 10 209 3 75 5 4194 42
3157 1478 630 32000 204 14207 3 75 5 2656 32000 7739
3 75 5 659 7329 15928 32000 209 332 115 7 102
5 7490 5143 42 13478 32000 209 6182 32000 220 7739 3
75 5 7055 32000 130... |
Lasagne | double recipe for Italian meat balls<extra_id_99>double recipe for Italian spaghetti sauce<extra_id_99>12 oz. grated Mozzarella cheese<extra_id_99>approximately 1/4 lb. grated Romano cheese<extra_id_99>1 (8 oz.) pkg. lasagne noodles | Prepare meat balls and spaghetti sauce as directed in preceding recipes.<extra_id_99>Cook all 24 meat balls in thick spaghetti sauce.<extra_id_99>Cook lasagne noodles in salted boiling water until firm (not too done).<extra_id_99>Add cold water to stop cooking.<extra_id_99>Drain. | Italian meat, Mozzarella cheese, Romano cheese, lasagne noodles | [ 1173 10 4338 3604 6 1290 19485 52 5303 3285 6 3385
32 3285 6 50 7 11624 22200 1 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 ... | [1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0] | [ 2233 10 7263 11624 3018 10 1486 2696 21 4338 3604 11607
32000 1486 2696 21 4338 30749 3837 32000 586 3 32 172
5 3542 920 1290 19485 52 5303 3285 32000 3241 13004 3
40 115 5 3542 920 3385 32 3285 32000 209 13642 3
32 172 5 61 ... |
Kathy'S Graham Cracker Treats | 1/2 c. sugar<extra_id_99>1 stick butter<extra_id_99>1 stick margarine<extra_id_99>Graham crackers<extra_id_99>1 c. chopped pecans | Arrange Graham crackers on a cookie sheet.<extra_id_99>Bring sugar, butter and margarine to a boil for exactly 2 1/2 minutes.<extra_id_99>Pour mixture over crackers.<extra_id_99>Sprinkle pecans over crackers.<extra_id_99>Bake at 350 degrees for exactly 10 minutes.<extra_id_99>Let set for one minute. Remove crackers fro... | sugar, butter, margarine, crackers, pecans | [1173 10 2656 6 4194 6 3157 1478 630 6 5261 277 6 158
1608 7 1 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 ... | [1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0] | [ 2233 10 25834 31 134 15146 23291 49 16494 7 3018 10
7739 3 75 5 2656 32000 209 4372 4194 32000 209 4372
3157 1478 630 32000 15146 5261 277 32000 209 3 75 5
18510 158 1608 7 7943 10 1533 5517 15146 5261 277 30
3 9 7364 4228 ... |
Carrot Cake | 2 c. flour<extra_id_99>2 c. sugar<extra_id_99>2 tsp. soda<extra_id_99>2 tsp. baking powder<extra_id_99>2 tsp. cinnamon<extra_id_99>1 1/2 c. salad oil<extra_id_99>4 eggs, beaten<extra_id_99>3 c. grated carrots | Sift first 5 ingredients together.<extra_id_99>Add in remaining ingredients.<extra_id_99>Mix.<extra_id_99>Bake 3 layers 25 to 35 minutes at 350°. | flour, sugar, soda, baking powder, cinnamon, salad oil, eggs, carrots | [ 1173 10 7055 6 2656 6 12495 6 6506 4926 6 18684
6 5870 1043 6 5875 6 15578 7 1 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 ... | [1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0] | [ 2233 10 1184 2719 17031 3018 10 204 3 75 5 7055
32000 204 3 75 5 2656 32000 204 3 17 7 102
5 12495 32000 204 3 17 7 102 5 6506 4926 32000
204 3 17 7 102 5 18684 32000 209 7739 3 75
5 5870 1043 32000 3... |
Apple Harvest Cake | 1 1/4 c. Pillsbury Best<extra_id_99>all-purpose or unbleached flour<extra_id_99>1 c. Pillsbury's Best<extra_id_99>whole-wheat flour<extra_id_99>1 c. sugar<extra_id_99>3/4 c. firmly packed brown sugar<extra_id_99>1 Tbsp. cinnamon<extra_id_99>2 tsp. baking powder<extra_id_99>1 tsp. salt<extra_id_99>1/2 tsp. soda<extra_id... | Preheat oven to 325°. Generously grease (using 1 tablespoon solid shortening) and flour 12-cup fluted tube pan (nonstick finish pan, too). | flour, flour, sugar, brown sugar, cinnamon, baking powder, salt, soda, cooking oil, vanilla, eggs, apples, nuts | [ 1173 10 7055 6 7055 6 2656 6 4216 2656 6 18684
6 6506 4926 6 3136 6 12495 6 3875 1043 6 13478
6 5875 6 16981 6 11446 1 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 ... | [1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0] | [ 2233 10 2184 26204 17031 3018 10 209 13004 3 75 5
20648 7 7165 1648 32000 66 18 19681 42 73 2296 9
4513 7055 32000 209 3 75 5 20648 7 7165 31 7
1648 32000 829 18 210 88 144 7055 32000 209 3 75
5 2656 32000 16672 ... |
Potato Balls | 2 small or 1 large Ore-Ida hash browns, shredded<extra_id_99>1 pt. sour cream<extra_id_99>2 cans cream of potato soup<extra_id_99>1 stick Cracker Barrel sharp Cheddar, grated<extra_id_99>salt and garlic salt to taste<extra_id_99>Parmesan cheese<extra_id_99>bread crumbs | Thaw potatoes.<extra_id_99>Mix all ingredients, except cheese and bread crumbs.<extra_id_99>Put in a 9 x 13-inch dish and sprinkle with Parmesan and bake at 350° for 1 hour, covered. | browns, sour cream, cream of potato soup, Cheddar, salt, Parmesan cheese, bread crumbs | [ 1173 10 4216 7 6 3 7 1211 3022 6 3022 13
14741 5759 6 2556 26 3439 6 3136 6 2180 2687 152
3285 6 4109 3 28146 1 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 ... | [1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0] | [ 2233 10 29256 4155 7 3018 10 204 422 42 209 508
955 15 18 196 26 9 65 107 4216 7 6 3
28559 32000 209 3 102 17 5 3 7 1211 3022 32000
204 54 7 3022 13 14741 5759 32000 209 4372 23291 49
1386 60 40 4816 25... |
Quiche Lorraine | 1 c. shredded Swiss cheese<extra_id_99>4 slices bacon, cooked and crumbled<extra_id_99>2 Tbsp. chopped onion<extra_id_99>3 eggs, slightly beaten<extra_id_99>1 c. light cream<extra_id_99>1/4 c. Grey Poupon mustard<extra_id_99>1 (9-inch) pie crust | Place cheese, bacon and onion in pie crust.<extra_id_99>In mixing bowl, combine eggs, cream and mustard.<extra_id_99>Pour over cheese mixture.<extra_id_99>Bake at 375° for 35 to 40 minutes or until knife inserted in filling comes out clean.<extra_id_99>Makes 8 servings. | Swiss cheese, bacon, onion, eggs, light cream, mustard, crust | [ 1173 10 11541 3285 6 15725 6 12909 6 5875 6 659
3022 6 23756 6 14094 1 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 ... | [1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0] | [ 2233 10 6590 1033 31419 3018 10 209 3 75 5 3
28559 11541 3285 32000 314 18647 15725 6 8311 11 22854 15
26 32000 204 332 115 7 102 5 18510 12909 32000 220
5875 6 3300 3 17349 32000 209 3 75 5 659 3022
32000 13004 3 75 ... |
Holiday Mashed Potatoes | 3 lb. potatoes, peeled, cooked and hot<extra_id_99>1 (8 oz.) pkg. cream cheese (at room temperature)<extra_id_99>1/4 c. butter or margarine<extra_id_99>1/2 c. sour cream<extra_id_99>1/2 c. milk<extra_id_99>2 eggs, lightly beaten<extra_id_99>1 tsp. salt<extra_id_99>1/4 c. finely chopped onion (optional)<extra_id_99>dash... | In large mixer bowl, mash hot potatoes.<extra_id_99>When all lumps are removed, add cream cheese in small pieces and then the butter. Beat well until cheese and butter are both melted and completely mixed.<extra_id_99>Mix in the sour cream.<extra_id_99>To milk, add the eggs and onion (if desired).<extra_id_99>Add to th... | potatoes, cream cheese, butter, sour cream, milk, eggs, salt, onion, pepper | [ 1173 10 11076 6 3022 3285 6 4194 6 3 7 1211
3022 6 3702 6 5875 6 3136 6 12909 6 5270 1
0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 ... | [1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0] | [ 2233 10 9108 1534 7420 29256 15 7 3018 10 220 3
40 115 5 11076 6 158 400 26 6 8311 11 1312
32000 209 13642 3 32 172 5 61 3 102 8711 5
3022 3285 41 144 562 2912 61 32000 13004 3 75 5
4194 42 3157 1478 6... |
Easy Good Pierogi | 2 c. flour<extra_id_99>1/2 c. sour cream<extra_id_99>dash of salt<extra_id_99>2 eggs<extra_id_99>5 potatoes<extra_id_99>8 oz. jar Cheez Whiz | Filling:<extra_id_99>Boil potatoes until tender.<extra_id_99>Add Cheez Whiz and mash with potato masher.<extra_id_99>Mix first 4 ingredients for dough and roll out.<extra_id_99>Cut with biscuit cutter or glass to make desired size circles.<extra_id_99>Fill circle with approximately 1 1/2 teaspoons filling; fold in half... | flour, sour cream, salt, eggs, potatoes | [ 1173 10 7055 6 3 7 1211 3022 6 3136 6 5875
6 11076 1 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 ... | [1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0] | [ 2233 10 6844 1804 11591 3822 23 3018 10 204 3 75
5 7055 32000 7739 3 75 5 3 7 1211 3022 32000
211 107 13 3136 32000 204 5875 32000 305 11076 32000 505
3 32 172 5 3 5670 2556 457 14883 172 7943 10
12607 53 10 32000 14... |
Individual Cheese Cakes | 1 box vanilla wafers<extra_id_99>2 pkg. (8 oz.) cream cheese<extra_id_99>3 eggs<extra_id_99>1/2 c. sugar<extra_id_99>1 tsp. vanilla<extra_id_99>1 can blueberry or other pie filling | Place vanilla wafers in medium-sized cupcake papers and place in muffin tins. Put all ingredients (except pie filling) in blender and blend until well mixed. Put 2 tablespoons mixture over each wafer. Bake 10 minutes at 375°. Fill each cupcake with 1 tablespoon pie filling. Refrigerate immediately. Makes 2 dozen cupcak... | vanilla wafers, cream cheese, eggs, sugar, vanilla, other pie filling | [ 1173 10 13478 8036 1010 7 6 3022 3285 6 5875 6
2656 6 13478 6 119 6253 14 53 1 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 ... | [1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0] | [ 2233 10 10963 21060 17031 7 3018 10 209 1367 13478 8036
1010 7 32000 204 3 102 8711 5 13642 3 32 172
5 61 3022 3285 32000 220 5875 32000 7739 3 75 5
2656 32000 209 3 17 7 102 5 13478 32000 209 54
1692 7418 42 119 62... |
Blueberry Cake | 1 c. sugar<extra_id_99>3 Tbsp. shortening<extra_id_99>1 egg<extra_id_99>3/4 c. milk<extra_id_99>1 3/4 c. flour, with 2 tsp. baking powder<extra_id_99>1 1/2 c. berries | Cream the sugar and shortening.<extra_id_99>Add the egg, milk and flour and baking powder mixture.<extra_id_99>Add the berries.<extra_id_99>Bake in oven at 350° for 25 to 30 minutes.<extra_id_99>Eat while warm with butter. | sugar, shortening, egg, milk, flour, berries | [ 1173 10 2656 6 710 35 53 6 6182 6 3702 6
7055 6 3 12093 1 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 ... | [1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0] | [ 2233 10 2419 7418 17031 3018 10 209 3 75 5 2656
32000 220 332 115 7 102 5 710 35 53 32000 209
6182 32000 16672 3 75 5 3702 32000 209 16672 3 75
5 7055 6 28 204 3 17 7 102 5 6506 4926
32000 209 7739 3 ... |
Crunchy Chicken Salad | 1 c. pineapple tidbits<extra_id_99>5 c. cooked chicken or turkey<extra_id_99>1 c. white seedless grapes<extra_id_99>8 oz. can sliced water chestnuts<extra_id_99>1 c. diced celery | Pour sauce over meat mixture.<extra_id_99>Refrigerate 6 hours. | pineapple, chicken, white seedless grapes, water chestnuts, celery | [ 1173 10 24455 6 3832 6 872 6677 924 11457 7 6
387 5738 4796 7 6 1235 651 1 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 ... | [1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0] | [ 2233 10 12461 29 11971 16451 8930 26 3018 10 209 3
75 5 24455 3 17 23 26 2360 7 32000 305 3
75 5 8311 3832 42 15306 32000 209 3 75 5 872
6677 924 11457 7 32000 505 3 32 172 5 54 3
23645 387 5738 4796 ... |
Easy Banana Bread | 1 c. self-rising flour<extra_id_99>1 c. sugar<extra_id_99>2 eggs<extra_id_99>1 stick butter, softened<extra_id_99>3 small overripe bananas, mashed<extra_id_99>1 c. pecans | Mix all ingredients together. If mixture is too stiff, add about 1/3 to 1/2 cup of milk. Pour mixture into a bread loaf baking pan and bake at 350° for about 45 minutes to 1 hour or until done. | flour, sugar, eggs, butter, overripe bananas, pecans | [ 1173 10 7055 6 2656 6 5875 6 4194 6 147 5082
15 13634 7 6 158 1608 7 1 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 ... | [1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0] | [ 2233 10 6844 5185 152 9 26792 3018 10 209 3 75
5 1044 18 52 4890 7055 32000 209 3 75 5 2656
32000 204 5875 32000 209 4372 4194 6 1835 4632 32000 220
422 147 5082 15 13634 7 6 3 23991 32000 209 3
75 5 158 1608 ... |
Fudge Oatmeal Cookies | 2 c. sugar<extra_id_99>1/2 c. milk<extra_id_99>1 stick butter<extra_id_99>3 Tbsp. cocoa<extra_id_99>1/4 tsp. salt<extra_id_99>1 tsp. vanilla<extra_id_99>1/2 c. Peanut Butter<extra_id_99>3 c. Quick Cooking Oats | Combine sugar, milk, butter, and cocoa.<extra_id_99>Bring to a boil for 1 minute (Timing accurately).<extra_id_99>Add salt and vanilla.<extra_id_99>Blend in peanut butter and oats.<extra_id_99>Mix well.<extra_id_99>Drop by tsp. on wax paper. Yield 4 dozen. | sugar, milk, butter, cocoa, salt, vanilla, Peanut Butter, Oats | [ 1173 10 2656 6 3702 6 4194 6 11530 9 6 3136
6 13478 6 30520 14698 6 411 144 7 1 0 0
0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 ... | [1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0] | [ 2233 10 377 13164 411 144 526 138 15929 3018 10 204
3 75 5 2656 32000 7739 3 75 5 3702 32000 209
4372 4194 32000 220 332 115 7 102 5 11530 9 32000
13004 3 17 7 102 5 3136 32000 209 3 17 7
102 5 13478 32000 77... |
Grandma'S Dressing | 3 c. self-rising corn meal<extra_id_99>3 eggs<extra_id_99>1 c. chopped onion (green or white)<extra_id_99>1 whole chicken, boil and deboned (reserve broth)<extra_id_99>2 Tbsp. black pepper<extra_id_99>3 c. reserved chicken broth<extra_id_99>3 biscuits (white bread may be substituted)<extra_id_99>2 c. buttermilk<extra_i... | Mix corn meal, buttermilk and eggs for corn bread.<extra_id_99>Bake at 350° until done.<extra_id_99>Crumble biscuits in bowl and add milk.<extra_id_99>Let stand.<extra_id_99>Simmer until tender the celery, onion, margarine and 1 cup water.<extra_id_99>Combine:<extra_id_99>corn bread, biscuit mixture, onion-celery mix, ... | meal, eggs, onion, chicken, black pepper, chicken broth, bread, buttermilk, celery, margarine, salt, cream of chicken soup, garlic | [ 1173 10 3506 6 5875 6 12909 6 3832 6 1001 5270
6 3832 18864 6 4109 6 4194 25751 6 1235 651 6
3157 1478 630 6 3136 6 3022 13 3832 5759 6 9119
1 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 ... | [1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0] | [ 2233 10 2698 51 9 31 134 12169 53 3018 10 220
3 75 5 1044 18 52 4890 7329 3506 32000 220 5875
32000 209 3 75 5 18510 12909 41 9423 42 872 61
32000 209 829 3832 6 13374 11 20 12269 26 41 60
3473 15 18864 61 320... |
Sherbet Punch | 1 (2 liter) bottle ginger ale, chilled<extra_id_99>1 qt. orange sherbet<extra_id_99>1 lime<extra_id_99>3 mint leaves | Empty sherbet into a punch bowl.<extra_id_99>Pour in ginger ale.<extra_id_99>Baste the sherbet with the ginger ale until it begins to melt.<extra_id_99>Slice lime and float in the punch.<extra_id_99>Garnish with mint leaves. | ginger ale, orange sherbet, lime, mint | [ 1173 10 15698 1240 6 5470 255 52 346 17 6 13222
6 13983 1 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 ... | [1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0] | [ 2233 10 451 52 346 17 29837 3018 10 209 4743 3
9842 61 4782 15698 1240 6 27290 32000 209 3 1824 17
5 5470 255 52 346 17 32000 209 13222 32000 220 13983
3231 7943 10 19294 17 63 255 52 346 17 139 3
9 11462 3047 5 320... |
Cinnamon Pickles | 2 gal. large cukes, peeled, cored and sliced<extra_id_99>2 c. lime<extra_id_99>8 1/2 qt. water<extra_id_99>1 c. vinegar<extra_id_99>1 oz. red food coloring<extra_id_99>1 Tbsp. alum<extra_id_99>enough water to cover cukes<extra_id_99>2 c. water<extra_id_99>10 c. sugar<extra_id_99>7 1/2 oz. cinnamon red hot candies<extra... | Bring the ingredients to a boil; add cukes and let set overnight.<extra_id_99>Bring to a boil again.<extra_id_99>Let set to room temperature. Bring to a boil again, put in jars and seal.<extra_id_99>Makes about 10 pints. | cukes, lime, water, vinegar, red food coloring, alum, water, water, sugar, cinnamon red, cinnamon, vinegar | [ 1173 10 123 7735 6 13222 6 387 6 15292 6 1131
542 7089 6 3 9 5171 6 387 6 387 6 2656
6 18684 1131 6 18684 6 15292 1 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 ... | [1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0] | [ 2233 10 16548 13363 106 8356 965 3018 10 204 7466 5
508 123 7735 6 158 400 26 6 2583 26 11 3
23645 32000 204 3 75 5 13222 32000 505 7739 3 1824
17 5 387 32000 209 3 75 5 15292 32000 209 3
32 172 5 1131 5... |
Pizza Patties | 1 clove garlic<extra_id_99>1 lb. ground beef<extra_id_99>3/4 c. cracker crumbs<extra_id_99>1/2 c. grated Mozzarella cheese<extra_id_99>1 small onion<extra_id_99>1 egg, lightly beaten<extra_id_99>1/4 tsp. oregano<extra_id_99>1/4 tsp. tomato paste<extra_id_99>1/4 tsp. red wine | Combine all ingredients.<extra_id_99>Shape into patties.<extra_id_99>Grill until done.<extra_id_99>Serve on hamburger rolls. | clove garlic, ground beef, cracker crumbs, Mozzarella cheese, onion, egg, oregano, tomato paste, red wine | [ 1173 10 27577 9119 6 1591 9177 6 5261 49 3 28146
6 1290 19485 52 5303 3285 6 12909 6 6182 6 42
15 2565 32 6 12784 11388 6 1131 2013 1 0 0
0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 ... | [1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0] | [ 2233 10 15365 5192 3010 3018 10 209 27577 9119 32000 209
3 40 115 5 1591 9177 32000 16672 3 75 5 5261
49 3 28146 32000 7739 3 75 5 3542 920 1290 19485
52 5303 3285 32000 209 422 12909 32000 209 6182 6 14292
3 17349 32000 13004 ... |
Pineapple-Upside Down Cake | 1 1/4 c. flour<extra_id_99>1/4 tsp. salt<extra_id_99>1 egg, beaten<extra_id_99>1 tsp. vanilla<extra_id_99>1/2 c. brown sugar<extra_id_99>1/4 tsp. baking powder<extra_id_99>3/4 c. sugar<extra_id_99>1/2 c. milk<extra_id_99>4 Tbsp. butter<extra_id_99>1 (20 oz.) can pineapple | Cream shortening and sugar until fluffy; add egg and vanilla. | flour, salt, egg, vanilla, brown sugar, baking powder, sugar, milk, butter, pineapple | [ 1173 10 7055 6 3136 6 6182 6 13478 6 4216 2656
6 6506 4926 6 2656 6 3702 6 4194 6 24455 1
0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 ... | [1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0] | [ 2233 10 13395 3096 109 18 11161 1583 7309 17031 3018 10
209 13004 3 75 5 7055 32000 13004 3 17 7 102
5 3136 32000 209 6182 6 3 17349 32000 209 3 17
7 102 5 13478 32000 7739 3 75 5 4216 2656 32000
13004 3 17 7 1... |
Zucchini Bread | 3 eggs<extra_id_99>1 c. oil<extra_id_99>2 1/2 c. sugar<extra_id_99>2 c. grated raw zucchini, unpeeled<extra_id_99>3 tsp. vanilla<extra_id_99>2 1/2 c. nuts (optional)<extra_id_99>1 c. raisins (heaping)<extra_id_99>3 c. flour<extra_id_99>1 tsp. salt (optional)<extra_id_99>1 tsp. baking soda<extra_id_99>3 tsp. cinnamon<ex... | Mix eggs, oil, sugar, vanilla and zucchini; beat well.<extra_id_99>Mix dry ingredients together.<extra_id_99>Add to the first mixture and beat well. Stir in raisins and nuts.<extra_id_99>Bake in three small loaf pans, well greased and floured, in preheated oven at 350° for one hour. | eggs, oil, sugar, zucchini, vanilla, nuts, raisins, flour, salt, baking soda, cinnamon, baking powder | [ 1173 10 5875 6 1043 6 2656 6 30407 6 13478 6
11446 6 31078 6 7055 6 3136 6 6506 12495 6 18684
6 6506 4926 1 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 ... | [1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0] | [ 2233 10 1811 75 5675 23 26792 3018 10 220 5875 32000
209 3 75 5 1043 32000 204 7739 3 75 5 2656
32000 204 3 75 5 3542 920 5902 30407 6 73 855
400 26 32000 220 3 17 7 102 5 13478 32000 204
7739 3 75 5 114... |
Horseradish Carrots | 6 to 8 carrots (for large groups 14 to 16)<extra_id_99>1/4 c. liquid from cooked carrots<extra_id_99>2 Tbsp. onion, chopped<extra_id_99>2 Tbsp. horseradish<extra_id_99>1/2 c. mayonnaise<extra_id_99>3/4 tsp. salt<extra_id_99>1/4 tsp. pepper<extra_id_99>1 Tbsp. butter<extra_id_99>bread crumbs | Scrub and slice carrots (diagonally).<extra_id_99>Cook.<extra_id_99>Drain and save liquid.<extra_id_99>Mix together onion, horseradish, mayonnaise, salt and pepper and the liquid.<extra_id_99>Put carrots in casserole; add the mixture over top of carrots.<extra_id_99>Cover with bread crumbs.<extra_id_99>Add small amount... | carrots, carrots, onion, horseradish, mayonnaise, salt, pepper, butter, bread crumbs | [ 1173 10 15578 7 6 15578 7 6 12909 6 4952 5672
1273 6 164 16835 15 6 3136 6 5270 6 4194 6
4109 3 28146 1 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 ... | [1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0] | [ 2233 10 13538 5672 1273 1184 2719 7 3018 10 431 12
505 15578 7 41 1161 508 1637 968 12 898 61 32000
13004 3 75 5 4400 45 8311 15578 7 32000 204 332
115 7 102 5 12909 6 18510 32000 204 332 115 7
102 5 4952 5672 12... |
Mrs. Lewis' Meat Loaf | 3 lb. ground chuck<extra_id_99>1/2 pkg. crackers, crumbled up<extra_id_99>1/2 pepper (optional)<extra_id_99>1 onion, chopped<extra_id_99>2 eggs<extra_id_99>salt and pepper to taste<extra_id_99>ketchup to cover top of loaf<extra_id_99>carrots and potatoes<extra_id_99>cauliflower (optional)<extra_id_99>1/2 c. water | Steam cook for 1 1/2 hours in electric skillet. | ground chuck, crackers, pepper, onion, eggs, salt, ketchup, carrots, cauliflower, water | [ 1173 10 1591 3 24238 6 5261 277 6 5270 6 12909
6 5875 6 3136 6 3 8044 524 413 6 15578 7
6 31152 6 387 1 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 ... | [1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0] | [ 2233 10 8667 5 9765 31 1212 144 1815 9 89 3018
10 220 3 40 115 5 1591 3 24238 32000 7739 3
102 8711 5 5261 277 6 22854 15 26 95 32000 7739
5270 41 11803 138 61 32000 209 12909 6 18510 32000 204
5875 32000 3136 11 52... |
Cinnamon Cucumber Rings | 2 gal. cuke rings (use big cukes), peel, cut crosswise 1/4-inch thick and hollow out seeds<extra_id_99>2 c. lime<extra_id_99>1 c. white vinegar<extra_id_99>1 Tbsp. alum<extra_id_99>2 bottles red food coloring<extra_id_99>2 c. white vinegar<extra_id_99>10 c. sugar<extra_id_99>8 cinnamon sticks | Cover cuke rings and lime with water; soak for 24 hours.<extra_id_99>Drain and wash with cold water 3 times.<extra_id_99>Mix 1 cup white vinegar, alum and food coloring.<extra_id_99>Cover with water; simmer 1 hour and then pour off.<extra_id_99>Mix 2 cups white vinegar, sugar, 2 cups water and cinnamon sticks.<extra_id... | cuke rings, lime, white vinegar, alum, coloring, white vinegar, sugar, cinnamon | [ 1173 10 123 1050 10631 6 13222 6 872 15292 6 3
9 5171 6 7089 6 872 15292 6 2656 6 18684 1
0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 ... | [1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0] | [ 2233 10 16548 13363 106 1839 6361 1152 7888 7 3018 10
204 7466 5 123 1050 10631 41 1074 600 123 7735 201
14517 6 1340 2269 10684 13004 18 4976 4126 11 23471 91
7299 32000 204 3 75 5 13222 32000 209 3 75 5
872 15292 32000 209 3... |
Ice Cream Sandwich | 5 c. Rice Krispies, measured before crushing<extra_id_99>2 c. shredded coconut<extra_id_99>1 c. nuts (pecans)<extra_id_99>1 1/2 c. brown sugar<extra_id_99>1 c. melted butter | Mix and<extra_id_99>put half in bottom of greased pan. Spread 1/2 gallon of ice cream over mixture. Sprinkle rest over top. Freeze. | Rice Krispies, coconut, nuts, brown sugar, butter | [ 1173 10 16869 9375 8497 6 9417 6 11446 6 4216 2656
6 4194 1 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 ... | [1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0] | [ 2233 10 11742 14024 30425 3018 10 305 3 75 5 16869
9375 8497 6 8413 274 12107 32000 204 3 75 5 3
28559 9417 32000 209 3 75 5 11446 41 855 1608 7
61 32000 209 7739 3 75 5 4216 2656 32000 209 3
75 5 3 19293 41... |
Easy Pecan Rolls | 1 pkg. Rhodes frozen rolls<extra_id_99>pecans (halves or chopped)<extra_id_99>1 small pkg. butterscotch pudding (not instant)<extra_id_99>1 c. brown sugar<extra_id_99>1 stick margarine | Butter a 9 x 13-inch pan.<extra_id_99>Spread pecans on buttered bottom. Place frozen rolls on top of pecans.<extra_id_99>Sprinkle pudding over rolls. In a saucepan, melt margarine and brown sugar; drizzle over rolls.<extra_id_99>Cover with waxed paper sprayed with Pam.<extra_id_99>Leave out overnight (or at least 6 hou... | rolls, pecans, butterscotch pudding, brown sugar, margarine | [ 1173 10 15246 6 158 1608 7 6 4194 7 4310 524
25512 6 4216 2656 6 3157 1478 630 1 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 ... | [1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0] | [ 2233 10 6844 1276 1608 6070 7 3018 10 209 3 102
8711 5 17903 7 10451 15246 32000 158 1608 7 41 1024
8391 42 18510 61 32000 209 422 3 102 8711 5 4194
7 4310 524 25512 41 2264 5087 61 32000 209 3 75
5 4216 2656 32000 2... |
Rice Pudding | 1 c. boiling salted water<extra_id_99>1/2 c. rice<extra_id_99>1 qt. milk<extra_id_99>1/2 stick butter<extra_id_99>3 beaten eggs<extra_id_99>1/2 c. sugar<extra_id_99>1/2 c. raisins<extra_id_99>1/2 tsp. vanilla<extra_id_99>cinnamon and sugar | Cook rice in water for 7 minutes.<extra_id_99>Add milk slowly and stir. Add butter.<extra_id_99>Cover and cook on low for 1 hour.<extra_id_99>Mix together eggs, sugar, raisins and vanilla.<extra_id_99>Pour slowly into rice mixture and blend.<extra_id_99>Sprinkle top with cinnamon and sugar. | boiling salted water, rice, milk, butter, eggs, sugar, raisins, vanilla, cinnamon | [ 1173 10 22151 5394 1054 387 6 6605 6 3702 6 4194
6 5875 6 2656 6 31078 6 13478 6 18684 1 0
0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 ... | [1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0] | [ 2233 10 16869 5004 7249 3018 10 209 3 75 5 22151
5394 1054 387 32000 7739 3 75 5 6605 32000 209 3
1824 17 5 3702 32000 7739 4372 4194 32000 220 3 17349
5875 32000 7739 3 75 5 2656 32000 7739 3 75 5
31078 32000 7739 3 ... |
Vegetable And Chip Dip | 1 c. real mayonnaise<extra_id_99>1 c. sour cream<extra_id_99>1 Tbsp. onion flakes<extra_id_99>1 Tbsp. parsley flakes<extra_id_99>1 Tbsp. dill weed<extra_id_99>1 Tbsp. Beau Monde | Combine all and refrigerate 24 hours. | mayonnaise, sour cream, onion flakes, parsley flakes, dill weed, Monde | [ 1173 10 164 16835 15 6 3 7 1211 3022 6 12909
3 26174 6 260 8887 3 26174 6 3 26 1092 3
8578 6 22603 1 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 ... | [1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0] | [ 2233 10 3901 2782 179 275 14695 23177 3018 10 209 3
75 5 490 164 16835 15 32000 209 3 75 5 3
7 1211 3022 32000 209 332 115 7 102 5 12909 3
26174 32000 209 332 115 7 102 5 260 8887 3 26174
32000 209 332 115 ... |
Easy Meat Loaf | 1 envelope Lipton onion mushroom soup<extra_id_99>1 1/2 lb. ground beef<extra_id_99>1 c. bread crumbs<extra_id_99>1 egg<extra_id_99>1/2 c. water<extra_id_99>1/4 c. ketchup | In a large bowl, combine all ingredients.<extra_id_99>Put in a shallow baking pan.<extra_id_99>Shape into loaf.<extra_id_99>Bake 45 minutes at 350°. | onion mushroom soup, ground beef, bread crumbs, egg, water, ketchup | [ 1173 10 12909 25415 5759 6 1591 9177 6 4109 3 28146
6 6182 6 387 6 3 8044 524 413 1 0 0
0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 ... | [1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0] | [ 2233 10 6844 1212 144 1815 9 89 3018 10 209 14669
1414 11632 12909 25415 5759 32000 209 7739 3 40 115 5
1591 9177 32000 209 3 75 5 4109 3 28146 32000 209
6182 32000 7739 3 75 5 387 32000 13004 3 75 5
3 8044 524 413 79... |
Eggplant Dressing | 1 large eggplant<extra_id_99>1 c. light white sauce or 1 can chicken broth<extra_id_99>1 c. cornbread, fine or toasted bread<extra_id_99>1 c. finely cut onions<extra_id_99>salt and pepper to taste<extra_id_99>dash of Worcestershire sauce<extra_id_99>2 eggs, beaten<extra_id_99>1 c. grated cheese | Peel and cut eggplant in cubes; boil in water until tender, about 10 to 15 minutes.<extra_id_99>Drain and mash.<extra_id_99>Combine eggplant, white sauce, cheese, onions, seasonings and beaten eggs.<extra_id_99>(A cup of rice can be used to make cornbread stick together.<extra_id_99>If using rice, use a little more liq... | eggplant, light white sauce, bread, onions, salt, Worcestershire sauce, eggs, grated cheese | [ 1173 10 30898 6 659 872 3837 6 4109 6 13211 6
3136 6 26848 5718 3837 6 5875 6 3542 920 3285 1
0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 ... | [1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0] | [ 2233 10 16693 14925 12169 53 3018 10 209 508 30898 32000
209 3 75 5 659 872 3837 42 209 54 3832 18864
32000 209 3 75 5 7329 20517 6 1399 42 3 28458
4109 32000 209 3 75 5 1399 120 1340 13211 32000 3136
11 5270 12 2373 320... |
Rolls | 1 c. sugar<extra_id_99>1 c. shortening<extra_id_99>1 qt. sweet milk<extra_id_99>2 qt. flour<extra_id_99>1 pkg. yeast<extra_id_99>1 Tbsp. salt<extra_id_99>1 rounded tsp. salt<extra_id_99>1 heaping tsp. baking powder | Combine sugar, shortening and milk.<extra_id_99>Bring to a boil.<extra_id_99>Let cool until lukewarm, then add yeast.<extra_id_99>Add enough flour to stir like cake batter.<extra_id_99>Put in warm place and let rise for 2 hours. Work in approximately 2 quarts of flour with salt, soda and baking powder.<extra_id_99>Stor... | sugar, shortening, sweet milk, flour, yeast, salt, salt, baking powder | [ 1173 10 2656 6 710 35 53 6 2093 3702 6 7055
6 17937 6 3136 6 3136 6 6506 4926 1 0 0
0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 ... | [1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0] | [ 2233 10 6070 7 3018 10 209 3 75 5 2656 32000
209 3 75 5 710 35 53 32000 209 3 1824 17
5 2093 3702 32000 204 3 1824 17 5 7055 32000 209
3 102 8711 5 17937 32000 209 332 115 7 102 5
3136 32000 209 3 122... |
Cranberry Gelatin Salad | 1 small pkg. strawberry jello<extra_id_99>1 small can crushed pineapple<extra_id_99>12 marshmallows (optional)<extra_id_99>1/2 c. pecans<extra_id_99>1 small can cranberry sauce | Dissolve gelatin in 1 cup hot water.<extra_id_99>Add 1/2 cup cold water. Chill.<extra_id_99>Mash cranberry sauce with fork; add to jello.<extra_id_99>Stir in pineapple, marshmallows and pecans.<extra_id_99>Chill until firm. | strawberry jello, pineapple, marshmallows, pecans, cranberry sauce | [ 1173 10 25256 3 354 7126 6 24455 6 30334 7 6
158 1608 7 6 3 2935 29 7418 3837 1 0 0
0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 ... | [1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0] | [ 2233 10 18630 7418 961 14098 8930 26 3018 10 209 422
3 102 8711 5 25256 3 354 7126 32000 209 422 54
19858 24455 32000 586 30334 7 41 11803 138 61 32000 7739
3 75 5 158 1608 7 32000 209 422 54 3 2935
29 7418 3837 7943 ... |
Caesar Salad Dressing | 1 qt. mayonnaise<extra_id_99>6 eggs<extra_id_99>1 tsp. curry powder<extra_id_99>1 1/2 c. Parmesan cheese<extra_id_99>1 tsp. garlic salt<extra_id_99>1/2 tsp. anchovy paste<extra_id_99>1/2 c. lemon juice<extra_id_99>parsley | Blend eggs in blender; add anchovy paste.<extra_id_99>Add rest of ingredients except mayonnaise and lemon juice.<extra_id_99>Blend well. Empty mayonnaise in large mixing bowl.<extra_id_99>Pour contents of blender over mayonnaise and mix by hand.<extra_id_99>Add lemon juice and parsley. Chill.<extra_id_99>Keep in refrig... | mayonnaise, eggs, curry powder, Parmesan cheese, garlic salt, anchovy paste, lemon juice, parsley | [ 1173 10 164 16835 15 6 5875 6 21501 4926 6 2180
2687 152 3285 6 9119 3136 6 46 3995 208 63 11388
6 7490 5143 6 260 8887 1 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 ... | [1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0] | [ 2233 10 26218 8930 26 12169 53 3018 10 209 3 1824
17 5 164 16835 15 32000 431 5875 32000 209 3 17
7 102 5 21501 4926 32000 209 7739 3 75 5 2180
2687 152 3285 32000 209 3 17 7 102 5 9119 3136
32000 7739 3 17 ... |
Country Style Dressing | 3/4 Tbsp. garlic salt<extra_id_99>3/4 onion, grated fine<extra_id_99>1 1/4 c. white sugar<extra_id_99>3/4 Tbsp. dry mustard<extra_id_99>1 tsp. salt<extra_id_99>1 c. vinegar<extra_id_99>2 c. Wesson oil<extra_id_99>1 tsp. paprika | I add celery seed, also. | garlic salt, onion, white sugar, mustard, salt, vinegar, Wesson oil, paprika | [ 1173 10 9119 3136 6 12909 6 872 2656 6 23756 6
3136 6 15292 6 101 7 739 1043 6 3 16281 9629
9 1 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 ... | [1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0] | [ 2233 10 6993 7936 12169 53 3018 10 16672 332 115 7
102 5 9119 3136 32000 16672 12909 6 3542 920 1399 32000
209 13004 3 75 5 872 2656 32000 16672 332 115 7
102 5 2192 23756 32000 209 3 17 7 102 5 3136
32000 209 3 75 ... |
Turtle Cake | 1 box German chocolate cake mix<extra_id_99>3/4 c. butter<extra_id_99>1 c. evaporated milk<extra_id_99>14 oz. pkg. caramels<extra_id_99>1 c. chopped pecans<extra_id_99>1 c. semi-sweet chocolate chips | Prepare cake mix as directed.<extra_id_99>Pour 1/4 to 1/2 batter into a 9 x 12-inch or a 9 x 13-inch pan.<extra_id_99>Bake 15 minutes at 350°. | chocolate cake, butter, milk, caramels, pecans, semi-sweet chocolate chips | [ 1173 10 3711 4340 6 4194 6 3702 6 17526 7 6
158 1608 7 6 4772 18 23392 3711 8852 1 0 0
0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 ... | [1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0] | [ 2233 10 29909 17031 3018 10 209 1367 2968 3711 4340 2153
32000 16672 3 75 5 4194 32000 209 3 75 5 31654
26 3702 32000 968 3 32 172 5 3 102 8711 5
17526 7 32000 209 3 75 5 18510 158 1608 7 32000
209 3 75 5 47... |
Strawberries And Sour Cream | 2 (3 oz.) pkg. strawberry jello<extra_id_99>1 pt. fresh strawberries<extra_id_99>1/2 pt. carton sour cream<extra_id_99>1 c. pecans | Dissolve jello with water.<extra_id_99>Add strawberries (drained) and pecans.<extra_id_99>Pour half of mixture in mold after it sets up.<extra_id_99>Spread layer of sour cream and add remaining mixture on top. | strawberry jello, fresh strawberries, sour cream, pecans | [ 1173 10 25256 3 354 7126 6 1434 25661 6 3 7
1211 3022 6 158 1608 7 1 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 ... | [1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0] | [ 2233 10 5438 210 12093 275 264 450 14024 3018 10 204
6918 3 32 172 5 61 3 102 8711 5 25256 3
354 7126 32000 209 3 102 17 5 1434 25661 32000 7739
3 102 17 5 17676 3 7 1211 3022 32000 209 3
75 5 158 1608 ... |
Top Hot Beef Bake | 1 c. cracker crumbs<extra_id_99>3/4 c. milk<extra_id_99>1 egg, beaten<extra_id_99>1 lb. ground beef<extra_id_99>1 1/2 c. cottage cheese<extra_id_99>1 Tbsp. horseradish<extra_id_99>1/4 tsp. pepper<extra_id_99>Potato Buds Instant Puffs (enough for 4 servings)<extra_id_99>shredded Cheddar cheese<extra_id_99>9 tomato wedge... | Mix crumbs, milk, egg, meat, cottage cheese, horseradish, salt and pepper.<extra_id_99>Spread in greased baking pan (8 x 8 x 2-inch).<extra_id_99>Bake, uncovered, for 1 hour. | cracker crumbs, milk, egg, ground beef, cottage cheese, horseradish, pepper, Cheddar cheese, tomato wedges, salt | [ 1173 10 5261 49 3 28146 6 3702 6 6182 6 1591
9177 6 12268 3285 6 4952 5672 1273 6 5270 6 2556
26 3439 3285 6 12784 22757 7 6 3136 1 0 0
0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 ... | [1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0] | [ 2233 10 2224 5396 10024 89 15512 3018 10 209 3 75
5 5261 49 3 28146 32000 16672 3 75 5 3702 32000
209 6182 6 3 17349 32000 209 3 40 115 5 1591
9177 32000 209 7739 3 75 5 12268 3285 32000 209 332
115 7 102 5 49... |
Mexican Chicken(Club Member: Brigitte Magee) | 1 chicken or 4 breasts<extra_id_99>2 cans cream of chicken soup<extra_id_99>1 can Ro-Tel<extra_id_99>1 c. grated cheese<extra_id_99>1/2 pkg. Doritos | Boil and debone chicken. Heat soup and Ro-Tel in a boiler.<extra_id_99>In a casserole dish, layer crushed Doritos, chicken, soup and grated cheese. Cook at 350° for 30 to 45 minutes. | chicken, cream of chicken soup, Ro-Tel, grated cheese, Doritos | [1173 10 3832 6 3022 13 3832 5759 6 2158 18 382 15 40
6 3542 920 3285 6 6200 23 235 7 1 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 ... | [1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0] | [ 2233 10 11511 16451 599 254 11158 8541 10 22965 155 17
15 6611 15 15 61 3018 10 209 3832 42 314 6748
7 32000 204 54 7 3022 13 3832 5759 32000 209 54
2158 18 382 15 40 32000 209 3 75 5 3542 920
3285 32000 7739 3 1... |
Anthony'S Shrimp Scampi Pier Iv | 10 large raw shrimp<extra_id_99>1 stick (1/2 c.) butter or margarine<extra_id_99>4 cloves garlic, chopped<extra_id_99>salt<extra_id_99>2 Tbsp. chopped parsley<extra_id_99>pepper<extra_id_99>juice of 1 lemon<extra_id_99>3 oz. sherry<extra_id_99>dash of oregano | Peel, devein and butterfly shrimp.<extra_id_99>(To butterfly, split them almost in two and flatten out.)<extra_id_99>Melt butter in skillet.<extra_id_99>Add chopped garlic, parsley and shrimp.<extra_id_99>Saute over low heat until shrimp are pink in color.<extra_id_99>Season with additional salt, pepper, lemon juice, s... | shrimp, butter, garlic, salt, parsley, pepper, lemon, sherry, oregano | [ 1173 10 19949 6 4194 6 9119 6 3136 6 260 8887
6 5270 6 7490 6 255 52 651 6 42 15 2565
32 1 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 ... | [1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0] | [ 2233 10 11016 31 134 22805 1167 180 12389 23 18451 27
208 3018 10 335 508 5902 19949 32000 209 4372 41 17637
3 75 5 61 4194 42 3157 1478 630 32000 314 27577
7 9119 6 18510 32000 3136 32000 204 332 115 7 102
5 18510 260 8887 320... |
Johnny Manyetty | 1 to 2 lb. ground beef<extra_id_99>1 onion, chopped<extra_id_99>1 1/2 c. celery, chopped<extra_id_99>1 green pepper, chopped<extra_id_99>1 can mushrooms<extra_id_99>1 lb. cooked noodles<extra_id_99>1 can mushroom soup<extra_id_99>1 can tomato soup<extra_id_99>Parmesan cheese | Cook noodles, then brown ground beef.<extra_id_99>Add onion and cook until done.<extra_id_99>Cook celery and green pepper in water until done, then drain.<extra_id_99>Mix altogether and add mushrooms, tomato soup and mushroom soup.<extra_id_99>Put in 9 x 13-inch pan, sprinkle with Parmesan cheese and bake in oven at 35... | ground beef, onion, celery, green pepper, mushrooms, noodles, mushroom soup, tomato soup, Parmesan cheese | [ 1173 10 1591 9177 6 12909 6 1235 651 6 1442 5270
6 20047 6 22200 6 25415 5759 6 12784 5759 6 2180
2687 152 3285 1 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 ... | [1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0] | [ 2233 10 18398 1404 16142 3018 10 209 12 204 3 40
115 5 1591 9177 32000 209 12909 6 18510 32000 209 7739
3 75 5 1235 651 6 18510 32000 209 1442 5270 6
18510 32000 209 54 20047 32000 209 3 40 115 5 8311
22200 32000 209 54 254... |
Lemon Custard Pudding Cake | 6 Tbsp. flour<extra_id_99>6 Tbsp. butter or oleo, melted<extra_id_99>2 c. sugar<extra_id_99>4 eggs, separated<extra_id_99>1 lemon, grated<extra_id_99>2 Tbsp. fresh lemon juice<extra_id_99>powdered sugar<extra_id_99>1/2 c. milk | In a large bowl, combine flour, butter and 1 1/2 cups sugar. Beat egg yolks; add to mixing bowl, along with milk and lemon peel.<extra_id_99>Mix well.<extra_id_99>Add lemon juice in another bowl.<extra_id_99>Beat egg whites until stiff.<extra_id_99>While beating, fold into batter.<extra_id_99>Pour into a greased 2-quar... | flour, butter, sugar, eggs, lemon, lemon juice, powdered sugar, milk | [1173 10 7055 6 4194 6 2656 6 5875 6 7490 6 7490 5143
6 4926 15 26 2656 6 3702 1 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 ... | [1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0] | [ 2233 10 21871 1839 3624 26 5004 7249 17031 3018 10 431
332 115 7 102 5 7055 32000 431 332 115 7 102
5 4194 42 3 32 109 32 6 3 19293 32000 204
3 75 5 2656 32000 314 5875 6 12494 32000 209 7490
6 3542 920 32000 2... |
Radishes: As A Veggie! | 2 bunches radishes (with leaves)<extra_id_99>2 c. chicken broth or 1 can Campbell's and 1 can water | Remove stems and leaves.<extra_id_99>Clean and wash radishes and leaves if you like mustard green flavor.<extra_id_99>Cover radishes (and leaves, if desired) with chicken broth.<extra_id_99>Drain and serve.<extra_id_99>(Butter and season to taste.)<extra_id_99>I personally like the greens too! | bunches, chicken broth | [ 1173 10 7292 15 7 6 3832 18864 1 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 ... | [1 1 1 1 1 1 1 1 1 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0] | [ 2233 10 14501 7 88 7 10 282 71 3 22979 4044
55 3018 10 204 7292 15 7 3 5883 7 88 7
41 4065 3231 61 32000 204 3 75 5 3832 18864 42
209 54 17034 31 7 11 209 54 387 7943 10 10002
6269 7 11 3231 ... |
Golden Cream Soup | 3 c. cubed potatoes<extra_id_99>1 c. water<extra_id_99>1/2 c. celery, chopped<extra_id_99>1/2 c. carrot, chopped<extra_id_99>1/4 c. onion, chopped<extra_id_99>1 tsp. parsley flakes<extra_id_99>1/2 tsp. salt<extra_id_99>1/8 tsp. pepper<extra_id_99>1 cube chicken bouillon<extra_id_99>1 1/2 c. milk<extra_id_99>2 Tbsp. flo... | Combine first 9 ingredients. Cover and simmer 15 to 20 minutes. Sprinkle flour over cold milk and shake gradually.<extra_id_99>Add to hot mixture, stirring, until it thickens. Remove from heat and add cheese. | potatoes, water, celery, carrot, onion, parsley flakes, salt, pepper, chicken bouillon, milk, flour, Velveeta cheese | [ 1173 10 11076 6 387 6 1235 651 6 15578 6 12909
6 260 8887 3 26174 6 3136 6 5270 6 3832 3
4076 8901 6 3702 6 7055 6 11670 162 15 17 9
3285 1 0 0 0 0 0 0 0 0 0 0
0 0 0 0 ... | [1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1
1 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0] | [ 2233 10 7100 14024 264 413 3018 10 220 3 75 5
123 4143 11076 32000 209 3 75 5 387 32000 7739 3
75 5 1235 651 6 18510 32000 7739 3 75 5 15578
6 18510 32000 13004 3 75 5 12909 6 18510 32000 209
3 17 7 102 ... |
Chicken Kiev | 4 to 6 boneless chicken breasts<extra_id_99>4 Tbsp. butter, softened<extra_id_99>1 tsp. lemon pepper and salt<extra_id_99>bread crumbs<extra_id_99>Mozzarella cheese, shredded | Pound chicken breasts until flat; set aside.<extra_id_99>Mix 2 tablespoons of butter, lemon pepper and salt; set aside.<extra_id_99>Melt remaining butter and allow to cool. | chicken breasts, butter, lemon pepper, bread crumbs, Mozzarella cheese | [ 1173 10 3832 6748 7 6 4194 6 7490 5270 6 4109
3 28146 6 1290 19485 52 5303 3285 1 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 ... | [1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0] | [ 2233 10 16451 30713 3018 10 314 12 431 6817 924 3832
6748 7 32000 314 332 115 7 102 5 4194 6 1835
4632 32000 209 3 17 7 102 5 7490 5270 11 3136
32000 4109 3 28146 32000 1290 19485 52 5303 3285 6 3
28559 7943 10 1908 11... |
Watergate Salad | 1 can crushed pineapple (with juices)<extra_id_99>1 pkg. pistachio pudding<extra_id_99>1 c. miniature marshmallows<extra_id_99>1 c. Cool Whip<extra_id_99>1/2 c. cashews<extra_id_99>cherries | Mix all ingredients together by hand.<extra_id_99>Decorate top with cherries and crushed cashews | pineapple, pistachio pudding, marshmallows, cashews, cherries | [ 1173 10 24455 6 3 102 343 11015 32 25512 6 30334
7 6 1723 15 210 7 6 30681 1 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 ... | [1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0] | [ 2233 10 2336 5339 8930 26 3018 10 209 54 19858 24455
41 4065 5143 7 61 32000 209 3 102 8711 5 3
102 343 11015 32 25512 32000 209 3 75 5 20955 30334
7 32000 209 3 75 5 7823 14883 102 32000 7739 3
75 5 1723 15 2... |
Cream Puffs With Fruit Sauce | 1/2 c. butter or margarine<extra_id_99>1 c. boiling water<extra_id_99>1 c. sifted all-purpose flour<extra_id_99>1/4 tsp. salt<extra_id_99>4 eggs<extra_id_99>1 (8 oz.) pkg. cream cheese, at room temperature<extra_id_99>20 oz. jar marshmallow cream<extra_id_99>8 oz. sour cream<extra_id_99>16 oz. pkg. frozen strawberries<... | Puffs:<extra_id_99>Melt butter in boiling water.<extra_id_99>Add flour and salt all at once; stir vigorously.<extra_id_99>Cook and stir until mixture forms a ball.<extra_id_99>Remove from heat and add eggs all at once.<extra_id_99>Stir vigorously until smooth (may take up to 5 minutes of stirring). | butter, boiling water, flour, salt, eggs, cream cheese, marshmallow cream, sour cream, frozen strawberries, frozen raspberries, Grand Marnier, vanilla | [ 1173 10 4194 6 22151 387 6 7055 6 3136 6 5875
6 3022 3285 6 30334 3022 6 3 7 1211 3022 6
10451 25661 6 10451 22501 12093 6 2698 1571 8632 6 13478
1 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 ... | [1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0] | [ 2233 10 14024 276 2999 7 438 17764 25803 3018 10 7739
3 75 5 4194 42 3157 1478 630 32000 209 3 75
5 22151 387 32000 209 3 75 5 3 7 99 1054
66 18 19681 7055 32000 13004 3 17 7 102 5 3136
32000 314 5875 32000 2... |
Kahlua Cake | 2 pkg. chocolate instant pudding<extra_id_99>1 pkg. chocolate cake mix<extra_id_99>1/2 c. Kahlua (add more if you want)<extra_id_99>1 large Cool Whip<extra_id_99>8 Skor bars or Heath bars, frozen and broken up | Prepare cake as directed on box.<extra_id_99>Cool cake.<extra_id_99>Prepare pudding per directions.<extra_id_99>In a large bowl, layer 1/2 chocolate pudding. Then layer 1/2 of baked cake, broken into pieces, then more pudding.<extra_id_99>Pour 1/2 of Kahlua over cake.<extra_id_99>Spoon 1/2 of Cool Whip onto cake and to... | chocolate instant pudding, chocolate cake mix, Kahlua | [ 1173 10 3711 5087 25512 6 3711 4340 2153 6 2209 107
40 76 9 1 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 ... | [1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0] | [ 2233 10 2209 107 40 76 9 17031 3018 10 204 3
102 8711 5 3711 5087 25512 32000 209 3 102 8711 5
3711 4340 2153 32000 7739 3 75 5 2209 107 40 76
9 41 13039 72 3 99 25 241 61 32000 209 508
7823 14883 102 32000 5... |
Celery Casserole | 4 c. celery, chopped<extra_id_99>1 can cream of celery soup<extra_id_99>5 oz. water chestnuts<extra_id_99>1/2 can milk<extra_id_99>2 1/2 c. bread crumbs<extra_id_99>4 Tbsp. butter | Boil celery for 8 minutes.<extra_id_99>Pour in greased baking dish with water chestnuts.<extra_id_99>Mix milk with soup and pour over celery.<extra_id_99>Brown bread crumbs in butter.<extra_id_99>Bake at 325° for 35 minutes. | celery, cream of celery soup, water chestnuts, milk, bread crumbs, butter | [ 1173 10 1235 651 6 3022 13 1235 651 5759 6 387
5738 4796 7 6 3702 6 4109 3 28146 6 4194 1
0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 ... | [1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0] | [ 2233 10 13136 651 205 3974 3491 15 3018 10 314 3
75 5 1235 651 6 18510 32000 209 54 3022 13 1235
651 5759 32000 305 3 32 172 5 387 5738 4796 7
32000 7739 54 3702 32000 204 7739 3 75 5 4109 3
28146 32000 314 332 1... |
Honey Orange Yams | 1/4 c. margarine<extra_id_99>1/3 c. honey<extra_id_99>1 tsp. grated orange rind<extra_id_99>1/8 tsp. salt<extra_id_99>1/2 c. orange juice<extra_id_99>2 (1 lb. each) cans whole drained yams | In a 10-inch skillet, heat the margarine, honey, orange rind, orange juice and salt.<extra_id_99>Boil gently for 10 minutes.<extra_id_99>Add yams. Continue boiling gently, turning yams once midway until most of the syrup is absorbed and the yams are hot, about 10 minutes.<extra_id_99>Yields 6 to 8 servings. | margarine, honey, orange rind, salt, orange juice, yams | [ 1173 10 3157 1478 630 6 8591 6 5470 3 13119 6
3136 6 5470 5143 6 3 63 265 7 1 0 0
0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 ... | [1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0] | [ 2233 10 16354 7311 4701 51 7 3018 10 13004 3 75
5 3157 1478 630 32000 23061 3 75 5 8591 32000 209
3 17 7 102 5 3542 920 5470 3 13119 32000 209
9483 3 17 7 102 5 3136 32000 7739 3 75 5
5470 5143 32000 204 40... |
Better Than Sex Cake | 1 box yellow cake mix<extra_id_99>4 eggs<extra_id_99>1 small box vanilla instant pudding<extra_id_99>1 (4 oz.) pkg. German sweet chocolate, grated<extra_id_99>1/2 c. oil<extra_id_99>1/2 c. water<extra_id_99>8 oz. sour cream<extra_id_99>6 oz. pkg. chocolate chips<extra_id_99>1/2 c. chopped pecans | Combine the first 7 ingredients in a large bowl.<extra_id_99>Beat at medium speed for 4 minutes.<extra_id_99>Stir in chocolate chips and nuts. Bake in greased and floured tube pan at 350° for 55 minutes.<extra_id_99>Cool in pan for 10 minutes before removing. | yellow cake mix, eggs, vanilla instant pudding, sweet chocolate, oil, water, sour cream, chocolate chips, pecans | [ 1173 10 4459 4340 2153 6 5875 6 13478 5087 25512 6
2093 3711 6 1043 6 387 6 3 7 1211 3022 6
3711 8852 6 158 1608 7 1 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 ... | [1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0] | [ 2233 10 10855 19224 679 226 17031 3018 10 209 1367 4459
4340 2153 32000 314 5875 32000 209 422 1367 13478 5087 25512
32000 209 8457 3 32 172 5 61 3 102 8711 5
2968 2093 3711 6 3542 920 32000 7739 3 75 5 1043
32000 7739 3 75 ... |
Fresh Apple Pound Cake | 3 c. flour<extra_id_99>1 tsp. baking soda<extra_id_99>1 tsp. salt<extra_id_99>1 1/2 c. corn oil<extra_id_99>2 c. sugar<extra_id_99>3 eggs<extra_id_99>2 tsp. vanilla<extra_id_99>2 c. apples, finely chopped<extra_id_99>1 c. pecans, chopped<extra_id_99>1/2 c. butter<extra_id_99>1/2 c. packed brown sugar<extra_id_99>2 tsp.... | Preheat oven to 325 degrees.<extra_id_99>Grease and flour a 10 x 4 Bundt pan. Sift together flour, baking soda and salt.<extra_id_99>In another bowl, cream together oil, sugar, eggs and vanilla.<extra_id_99>Beat until smooth. Gradually add flour mixture and beat until smooth.<extra_id_99>Fold in apples and pecans.<extr... | flour, baking soda, salt, corn oil, sugar, eggs, vanilla, apples, pecans, butter, brown sugar, milk | [ 1173 10 7055 6 6506 12495 6 3136 6 7329 1043 6
2656 6 5875 6 13478 6 16981 6 158 1608 7 6
4194 6 4216 2656 6 3702 1 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 ... | [1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0] | [ 2233 10 8767 2184 1908 1106 17031 3018 10 220 3 75
5 7055 32000 209 3 17 7 102 5 6506 12495 32000
209 3 17 7 102 5 3136 32000 209 7739 3 75
5 7329 1043 32000 204 3 75 5 2656 32000 220 5875
32000 204 3 17 ... |
Peanut Butter Kisses Cookies | 2 1/2 c. all-purpose flour<extra_id_99>1 c. creamy peanut butter<extra_id_99>3/4 c. butter or margarine, softened<extra_id_99>1/2 c. packed brown sugar<extra_id_99>1/2 tsp. baking powder<extra_id_99>1/4 tsp. salt<extra_id_99>2 eggs<extra_id_99>48 milk chocolate kiss type candies | Into large bowl measure all ingredients except milk chocolate kiss type candies.<extra_id_99>With mixer at low speed, beat ingredients until well blended. Shape dough into a ball; wrap with plastic wrap.<extra_id_99>Refrigerate dough 1 hour or until easy to handle. | flour, peanut butter, butter, brown sugar, baking powder, salt, eggs, milk | [ 1173 10 7055 6 14998 4194 6 4194 6 4216 2656 6
6506 4926 6 3136 6 5875 6 3702 1 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 ... | [1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0] | [ 2233 10 30520 14698 20842 15 7 15929 3018 10 204 7739
3 75 5 66 18 19681 7055 32000 209 3 75 5
15954 14998 4194 32000 16672 3 75 5 4194 42 3157 1478
630 6 1835 4632 32000 7739 3 75 5 7614 4216 2656
32000 7739 3 17 ... |
Chicken And Vegetable Casserole | 1/2 c. onions<extra_id_99>1/2 c. bell pepper<extra_id_99>1/2 stick butter<extra_id_99>1 can Ro-Tel tomatoes<extra_id_99>1 can English peas, drained<extra_id_99>1 lb. cheese<extra_id_99>1 whole chicken, deboned<extra_id_99>1 lb. spaghetti, cooked and drained | Cook onions and pepper with some of the soup from the chicken. Add butter, Ro-Tel, peas, cheese, chicken and spaghetti.<extra_id_99>Mix well.<extra_id_99>Bake at 350° for 30 minutes. | onions, bell pepper, butter, Ro-Tel tomatoes, English peas, cheese, chicken | [ 1173 10 13211 6 12815 5270 6 4194 6 2158 18 382
15 40 11395 6 1566 158 9 7 6 3285 6 3832
1 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 ... | [1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0] | [ 2233 10 16451 275 3901 2782 179 205 3974 3491 15 3018
10 7739 3 75 5 13211 32000 7739 3 75 5 12815
5270 32000 7739 4372 4194 32000 209 54 2158 18 382 15
40 11395 32000 209 54 1566 158 9 7 6 3 26
10761 32000 209 3 ... |
Tuna Puffs | 1 pkg. English muffins<extra_id_99>1 (6 oz.) can tuna, drained<extra_id_99>1 (5 oz.) jar Old English spread (by Cheez Whiz)<extra_id_99>1/2 stick butter or margarine | Mix the English spread and butter together; add tuna.<extra_id_99>Spread onto opened English muffins.<extra_id_99>Bake on a cookie sheet open-faced for 20 minutes at 400°.<extra_id_99>Makes 12. | English muffins, tuna, butter | [ 1173 10 1566 20943 7 6 5240 9 6 4194 1 0
0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 ... | [1 1 1 1 1 1 1 1 1 1 1 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0] | [ 2233 10 16008 9 276 2999 7 3018 10 209 3 102
8711 5 1566 20943 7 32000 209 11372 3 32 172 5
61 54 5240 9 6 3 26 10761 32000 209 9209 3
32 172 5 61 3 5670 3525 1566 3060 41 969 2556
457 14883 172 61 320... |
Chicken Soup | 1 (4 to 5 lb.) stewing chicken<extra_id_99>3 qt. water<extra_id_99>1 Tbsp. salt<extra_id_99>1 onion<extra_id_99>1 bay leaf<extra_id_99>2 carrots, peeled<extra_id_99>3 stalks celery with leaves<extra_id_99>1 parsley root<extra_id_99>1 turnip, peeled<extra_id_99>3 sprigs dill<extra_id_99>3 sprigs parsley<extra_id_99>1/2 ... | Wash chicken and place in large pot (at least 6-quart) and cover with water.<extra_id_99>Cover pot and bring to a boil; skim and simmer slowly for 30 minutes.<extra_id_99>Add remaining ingredients.<extra_id_99>Cover and cook over low heat 2 or more hours or until chicken is tender.<extra_id_99>Remove chicken and strain... | stewing chicken, water, salt, onion, bay leaf, carrots, stalks celery, parsley root, dill, parsley, pepper | [ 1173 10 21786 53 3832 6 387 6 3136 6 12909 6
10210 8384 6 15578 7 6 24161 7 1235 651 6 260
8887 5465 6 3 26 1092 6 260 8887 6 5270 1
0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 ... | [1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0] | [ 2233 10 16451 264 413 3018 10 209 8457 12 305 3
40 115 5 61 21786 53 3832 32000 220 3 1824 17
5 387 32000 209 332 115 7 102 5 3136 32000 209
12909 32000 209 10210 8384 32000 204 15578 7 6 158 400
26 32000 220 24161 ... |
Corn Casserole | 1 small box Jiffy corn muffin mix<extra_id_99>1 (15 oz.) can cream-style corn<extra_id_99>1 (15 oz.) can whole kernel corn, drained<extra_id_99>1 stick margarine, melted<extra_id_99>2 eggs, well beaten<extra_id_99>1 carton sour cream (16 oz.) | Mix all ingredients well.<extra_id_99>Pour into well-greased casserole. Bake at 350° until golden brown on top (approximately 35 to 40 minutes). | corn muffin, cream-style, whole kernel corn, margarine, eggs, sour cream | [ 1173 10 7329 20943 6 3022 18 4084 6 829 20563 7329
6 3157 1478 630 6 5875 6 3 7 1211 3022 1
0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 ... | [1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0] | [ 2233 10 11673 205 3974 3491 15 3018 10 209 422 1367
7802 20334 7329 20943 2153 32000 209 17251 3 32 172 5
61 54 3022 18 4084 7329 32000 209 17251 3 32 172
5 61 54 829 20563 7329 6 3 26 10761 32000 209
4372 3157 1478 630 ... |
Yellow Rice | 2 lb. rice<extra_id_99>1 pt. Wesson oil<extra_id_99>1/2 c. olive oil<extra_id_99>1 large (No. 3) can tomatoes<extra_id_99>1 can English peas<extra_id_99>1 can pimento<extra_id_99>1 bottle yellow food coloring<extra_id_99>1 large onion<extra_id_99>1 bell pepper<extra_id_99>3 cloves garlic<extra_id_99>salt to taste<extra... | Chop onion and garlic and saute in oil; remove from oil.<extra_id_99>Cool oil slightly and brown chicken in oil.<extra_id_99>Wash rice until water is clear and place into a turkey roaster.<extra_id_99>Add 3 pints of very hot water, salt, tomatoes, onions, garlic and food coloring; stir. Place chicken on top and pour oi... | rice, Wesson oil, olive oil, No, peas, pimento, coloring, onion, bell pepper, garlic, salt, chicken, water | [ 1173 10 6605 6 101 7 739 1043 6 7994 1043 6
465 6 158 9 7 6 2816 297 32 6 7089 6
12909 6 12815 5270 6 9119 6 3136 6 3832 6 387
1 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 ... | [1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0] | [ 2233 10 12035 16869 3018 10 204 3 40 115 5 6605
32000 209 3 102 17 5 101 7 739 1043 32000 7739
3 75 5 7994 1043 32000 209 508 41 4168 5 3
5268 54 11395 32000 209 54 1566 158 9 7 32000 209
54 2816 297 32 320... |
French Fry Casserole | 1 pkg. frozen French fries (2 lb.)<extra_id_99>1 pkg. ground beef or turkey, browned<extra_id_99>1 can cream of mushroom soup<extra_id_99>1 can Cheddar cheese soup<extra_id_99>1 pkg. frozen vegetables (optional) | Brown meat.<extra_id_99>Add soups; mix well.<extra_id_99>Add vegetables; mix well. Top with French fries.<extra_id_99>(You can mix them in, also.) Bake at 350° until fries are done. | ground beef, cream of mushroom soup, Cheddar cheese soup, frozen vegetables | [ 1173 10 1591 9177 6 3022 13 25415 5759 6 2556 26
3439 3285 5759 6 10451 6205 1 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 ... | [1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0] | [ 2233 10 2379 377 651 205 3974 3491 15 3018 10 209
3 102 8711 5 10451 2379 24144 4743 3 40 115 5
61 32000 209 3 102 8711 5 1591 9177 42 15306 6
3 31234 32000 209 54 3022 13 25415 5759 32000 209 54
2556 26 3439 3285 57... |
Apple Chess Pie | 1 c. sugar<extra_id_99>1 stick oleo<extra_id_99>1 Tbsp. flour<extra_id_99>3 eggs<extra_id_99>1 1/2 c. chopped cooking apples or fresh peaches<extra_id_99>cinnamon | Cream sugar and oleo together.<extra_id_99>Add flour and eggs; mix well. Add apples or peaches and cinnamon.<extra_id_99>Pour into unbaked pie shell. Bake for 10 minutes at 400°; reduce heat to 325° and bake an additional 40 minutes. | sugar, oleo, flour, eggs, cooking apples, cinnamon | [ 1173 10 2656 6 3 32 109 32 6 7055 6 5875
6 3875 16981 6 18684 1 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 ... | [1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0] | [ 2233 10 2184 2556 7 7 11591 3018 10 209 3 75
5 2656 32000 209 4372 3 32 109 32 32000 209 332
115 7 102 5 7055 32000 220 5875 32000 209 7739 3
75 5 18510 3875 16981 42 1434 158 14693 32000 18684 7943
10 14024 2656 11 ... |
Meat Pie | 5 lb. ground pork<extra_id_99>4 lb. ground beef<extra_id_99>3 onions, blended or chopped<extra_id_99>1/2 tsp. nutmeg<extra_id_99>1/2 tsp. allspice<extra_id_99>1/2 tsp. pepper<extra_id_99>3 tsp. salt | Cook<extra_id_99>meats and other ingredients; add 2 cups water.<extra_id_99>When ready, add mashed potatoes and put in crusts. | ground pork, ground beef, onions, nutmeg, allspice, pepper, salt | [ 1173 10 1591 13654 6 1591 9177 6 13211 6 3 4796
526 122 6 66 7 6174 15 6 5270 6 3136 1
0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 ... | [1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0] | [ 2233 10 1212 144 11591 3018 10 305 3 40 115 5
1591 13654 32000 314 3 40 115 5 1591 9177 32000 220
13211 6 19731 42 18510 32000 7739 3 17 7 102 5
3 4796 526 122 32000 7739 3 17 7 102 5 66
7 6174 15 32000 77... |
Corn Pudding | 1 (No. 2) can creamed corn<extra_id_99>2 eggs, slightly beaten<extra_id_99>1/2 tsp. salt<extra_id_99>1 c. Rice Krispies<extra_id_99>3 Tbsp. butter | Use no milk.<extra_id_99>Combine creamed corn, slightly beaten eggs and salt.<extra_id_99>Add Rice Krispies and the butter.<extra_id_99>Pour into well-greased casserole or baking dish and bake in a 350° oven for 40 minutes. | corn, eggs, salt, Rice Krispies, butter | [ 1173 10 7329 6 5875 6 3136 6 16869 9375 8497 6
4194 1 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 ... | [1 1 1 1 1 1 1 1 1 1 1 1 1 1 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0] | [ 2233 10 11673 5004 7249 3018 10 209 41 4168 5 9266
54 3022 15 26 7329 32000 204 5875 6 3300 3 17349
32000 7739 3 17 7 102 5 3136 32000 209 3 75
5 16869 9375 8497 32000 220 332 115 7 102 5 4194
7943 10 2048 150 37... |
Waldorf Salad | 1 bunch red seedless grapes<extra_id_99>5 apples<extra_id_99>1 small pkg. marshmallows<extra_id_99>1 pkg. walnuts, chopped<extra_id_99>1/2 c. Miracle Whip | Dice apples.<extra_id_99>Cut grapes in half.<extra_id_99>Add nuts, marshmallows and Miracle Whip.<extra_id_99>Cool for at least 2 hours. | grapes, apples, marshmallows, walnuts, Miracle | [ 1173 10 11457 7 6 16981 6 30334 7 6 22962 7
6 28987 1 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 ... | [1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0] | [ 2233 10 8586 8716 8930 26 3018 10 209 7292 1131 6677
924 11457 7 32000 305 16981 32000 209 422 3 102 8711
5 30334 7 32000 209 3 102 8711 5 22962 7 6
18510 32000 7739 3 75 5 28987 14883 102 7943 10 309
867 16981 5 32000 68... |
Lasagna Maria | 1 (8 oz.) pkg. lasagna noodles<extra_id_99>1 (1 lb.) mild bulk pork sausage<extra_id_99>1 (32 oz.) jar spaghetti sauce<extra_id_99>1 egg, slightly beaten<extra_id_99>1/2 tsp. oregano<extra_id_99>1/4 c. Parmesan cheese<extra_id_99>1 (3 1/2 oz.) pkg. sliced pepperoni<extra_id_99>1 (12 oz.) carton Ricotta cheese<extra_id_... | Cook noodles according to package directions, omitting salt and then drain.<extra_id_99>Cook sausage until browned, stirring to crumble; set aside.<extra_id_99>Combine egg and next 5 ingredients, stirring well.<extra_id_99>Spread 1/2 cup meat sauce in lightly greased 13 x 9 x 2-inch baking dish. Layer half of Ricotta c... | lasagna noodles, pork sausage, spaghetti sauce, egg, oregano, Parmesan cheese, pepperoni, Ricotta cheese, pepper, Mozzarella cheese | [ 1173 10 12031 11260 22200 6 13654 18567 6 30749 3837 6
6182 6 42 15 2565 32 6 2180 2687 152 3285 6
5270 106 23 6 2403 10405 9 3285 6 5270 6 1290
19485 52 5303 3285 1 0 0 0 0 0 0 0
0 0 0 0 ... | [1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1
1 1 1 1 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0] | [ 2233 10 7263 9 11260 6538 3018 10 209 13642 3 32
172 5 61 3 102 8711 5 12031 11260 22200 32000 209
4077 3 40 115 5 61 8248 7942 13654 18567 32000 209
41 2668 3 32 172 5 61 3 5670 30749 3837 32000
209 6182 6 3300 ... |
Linguine With Shrimp Scampi And Broccoli | 1 1/2 lb. large shrimp<extra_id_99>3 cloves fresh garlic, crushed<extra_id_99>1/4 c. extra virgin olive oil<extra_id_99>3 Tbsp. fresh parsley<extra_id_99>1/2 bunch broccoli florets<extra_id_99>1/2 stick sweet, unsalted butter<extra_id_99>fresh ground pepper<extra_id_99>linguine<extra_id_99>1/4 c. white wine | Melt 1/2 butter in oil and saute shrimp for 2 minutes.<extra_id_99>Put aside.<extra_id_99>Put 1/2 butter, 2 cloves garlic and olive oil in.<extra_id_99>Add broccoli, wine, parsley and pepper.<extra_id_99>Mix together, then add shrimp.<extra_id_99>Serve over cooked linguine. | shrimp, garlic, extra virgin olive oil, fresh parsley, broccoli florets, sweet, fresh ground pepper, linguine, white wine | [ 1173 10 19949 6 9119 6 996 24556 7994 1043 6 1434
260 8887 6 24630 3 28138 17 7 6 2093 6 1434
1591 5270 6 3 697 76 630 6 872 2013 1 0
0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 ... | [1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0] | [ 2233 10 6741 17996 15 438 22805 1167 180 12389 23 275
4027 75 9044 3018 10 209 7739 3 40 115 5 508
19949 32000 220 27577 7 1434 9119 6 19858 32000 13004 3
75 5 996 24556 7994 1043 32000 220 332 115 7 102
5 1434 260 8887 320... |
Cranberry Salad | 1 lb. cranberries<extra_id_99>2 oranges<extra_id_99>2 apples<extra_id_99>1 small can crushed pineapple<extra_id_99>2 c. sugar<extra_id_99>1 (3 oz.) pkg. cherry jello<extra_id_99>1 (3 oz.) pkg. lemon jello<extra_id_99>1 envelope plain gelatin<extra_id_99>1/2 c. chopped nuts | Dissolve jello and gelatin in 3 cups hot water.<extra_id_99>Chop medium or coarsely the cranberries, apples and oranges with food processor or food chopper (peeling fruit).<extra_id_99>Add nuts, sugar and pineapple and stir well.<extra_id_99>Chill until firm. | cranberries, oranges, apples, pineapple, sugar, cherry jello, lemon jello, gelatin, nuts | [ 1173 10 3 2935 29 12093 6 5470 7 6 16981 6
24455 6 2656 6 15665 3 354 7126 6 7490 3 354
7126 6 873 14098 6 11446 1 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 ... | [1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0] | [ 2233 10 18630 7418 8930 26 3018 10 209 3 40 115
5 3 2935 29 12093 32000 204 5470 7 32000 204 16981
32000 209 422 54 19858 24455 32000 204 3 75 5 2656
32000 209 6918 3 32 172 5 61 3 102 8711 5
15665 3 354 7126 320... |
Macaroni And Chicken | 6 chicken legs<extra_id_99>1 large onion<extra_id_99>2 medium carrots<extra_id_99>16 oz. macaroni<extra_id_99>1 can condensed cream of mushroom soup<extra_id_99>2 Tbsp. salad oil | Chop onion; cut carrots into chunks.<extra_id_99>In a 3-quart saucepan over high heat, heat macaroni in 5 cups water to boiling, stirring occasionally.<extra_id_99>Reduce heat to low and cook for 10 minutes.<extra_id_99>Remove from heat; do not drain. | chicken, onion, carrots, macaroni, condensed cream, salad oil | [ 1173 10 3832 6 12909 6 15578 7 6 16946 106 23
6 975 537 3843 3022 6 5870 1043 1 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 ... | [1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0] | [ 2233 10 2143 9 18074 275 16451 3018 10 431 3832 6217
32000 209 508 12909 32000 204 2768 15578 7 32000 898 3
32 172 5 16946 106 23 32000 209 54 975 537 3843
3022 13 25415 5759 32000 204 332 115 7 102 5 5870
1043 7943 10 6285 1... |
Creamy Lemon Meringue Pie | 1 graham cracker crumb crust<extra_id_99>3 eggs, separated<extra_id_99>1 (14 oz.) can sweetened condensed milk<extra_id_99>1/2 c. lemon juice<extra_id_99>1/4 tsp. cream of tartar<extra_id_99>1/3 c. sugar | Preheat oven to 350°.<extra_id_99>In a medium bowl, beat egg yolks. Stir in condensed milk and lemon juice.<extra_id_99>Pour into pie crust. | graham cracker crumb crust, eggs, condensed milk, lemon juice, cream of tartar, sugar | [ 1173 10 3 3484 1483 5261 49 5764 5937 14094 6 5875
6 975 537 3843 3702 6 7490 5143 6 3022 13 14981
291 6 2656 1 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 ... | [1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0] | [ 2233 10 14024 63 21871 4039 53 76 15 11591 3018 10
209 3 3484 1483 5261 49 5764 5937 14094 32000 220 5875
6 12494 32000 209 41 2534 3 32 172 5 61 54
2093 4632 975 537 3843 3702 32000 7739 3 75 5 7490
5143 32000 13004 3 ... |
No-Sugar Cookies | 2 c. flour<extra_id_99>1/2 c. walnuts, chopped<extra_id_99>1/2 c. raisins<extra_id_99>1/2 c. orange juice<extra_id_99>1/2 c. butter or margarine<extra_id_99>2 tsp. baking powder<extra_id_99>1 tsp. grated orange peel<extra_id_99>1/2 tsp. salt<extra_id_99>1/2 tsp. cinnamon<extra_id_99>1 egg | Stir with a wooden spoon until well mixed.<extra_id_99>Put onto a greased cookie sheet.<extra_id_99>Drop dough by tablespoons, 2 inches apart.<extra_id_99>Bake 20 minutes at 375°.<extra_id_99>Makes 2 1/2 dozen (80 calories). | flour, walnuts, raisins, orange juice, butter, baking powder, salt, cinnamon, egg | [ 1173 10 7055 6 22962 7 6 31078 6 5470 5143 6
4194 6 6506 4926 6 3136 6 18684 6 6182 1 0
0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 ... | [1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0] | [ 2233 10 465 18 134 76 1478 15929 3018 10 204 3
75 5 7055 32000 7739 3 75 5 22962 7 6 18510
32000 7739 3 75 5 31078 32000 7739 3 75 5 5470
5143 32000 7739 3 75 5 4194 42 3157 1478 630 32000
204 3 17 7 1... |
Spicy Fried Zucchini | 3 large zucchini, cut into rounds<extra_id_99>1 large egg<extra_id_99>1/2 c. whole milk<extra_id_99>peanut or other light oil for frying<extra_id_99>1/2 to 1 tsp. ground cayenne<extra_id_99>1 1/2 c. white corn meal | Mix egg and milk.<extra_id_99>Dip zucchini in the milk and egg mixture, then dredge in the corn meal.<extra_id_99>Fry in the light oil in a heavy skillet until golden on both sides. | zucchini, egg, milk, peanut, ground cayenne, white corn meal | [ 1173 10 30407 6 6182 6 3702 6 14998 6 1591 212
63 5990 6 872 7329 3506 1 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 ... | [1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0] | [ 2233 10 2526 17686 17561 1811 75 5675 23 3018 10 220
508 30407 6 1340 139 14419 32000 209 508 6182 32000 7739
3 75 5 829 3702 32000 14998 42 119 659 1043 21
3 28455 32000 7739 12 209 3 17 7 102 5 1591
212 63 5990 32000 2... |
Hot Chicken Salad Casserole | 2 c. cooked and diced chicken or turkey<extra_id_99>10 oz. can cream of chicken soup<extra_id_99>1 c. diced celery<extra_id_99>1 Tbsp. chopped onion<extra_id_99>1/4 c. slivered almonds<extra_id_99>1/2 c. mayonnaise<extra_id_99>1/2 can water chestnuts<extra_id_99>2 c. potato chips<extra_id_99>1/2 c. Ritz crackers<extra_... | Mix all together, except potato chips. Put in 9 x 13-inch dish and bake at 375° for 20 to 25 minutes. Top with crumbled potato chips. | chicken, cream of chicken soup, celery, onion, slivered almonds, mayonnaise, water chestnuts, potato chips, crackers, mushrooms, grated cheese, salt | [ 1173 10 3832 6 3022 13 3832 5759 6 1235 651 6
12909 6 3 7 7591 1271 15764 7 6 164 16835 15
6 387 5738 4796 7 6 14741 8852 6 5261 277 6
20047 6 3542 920 3285 6 3136 1 0 0 0 0
0 0 0 0 ... | [1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1
1 1 1 1 1 1 1 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0] | [ 2233 10 5396 16451 8930 26 205 3974 3491 15 3018 10
204 3 75 5 8311 11 20225 26 3832 42 15306 32000
335 3 32 172 5 54 3022 13 3832 5759 32000 209
3 75 5 20225 26 1235 651 32000 209 332 115 7
102 5 18510 12909 320... |
Baked Clams | 4 Tbsp. butter<extra_id_99>1 Tbsp. minced parsley<extra_id_99>2 Tbsp. grated onion<extra_id_99>1/2 tsp. minced garlic<extra_id_99>1/4 c. beer<extra_id_99>24 clams on the 1/2 shell<extra_id_99>10 slices bacon<extra_id_99>4 Tbsp. bread crumbs | Cream the first four ingredients and then slowly beat in the beer.<extra_id_99>Now put a small amount of the mixture on each clam.<extra_id_99>Cut the bacon in sizes large enough to cover each clam (1/2 shell). Sprinkle bread crumbs over all and arrange on an oiled baking dish. bake in a 300° to 375° oven for 10 to 15 ... | butter, parsley, onion, garlic, beer, shell, bacon, bread crumbs | [ 1173 10 4194 6 260 8887 6 12909 6 9119 6 6061
6 7300 6 15725 6 4109 3 28146 1 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 ... | [1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0] | [ 2233 10 15512 26 7781 51 7 3018 10 314 332 115
7 102 5 4194 32000 209 332 115 7 102 5 27404
26 260 8887 32000 204 332 115 7 102 5 3542 920
12909 32000 7739 3 17 7 102 5 27404 26 9119 32000
13004 3 75 5 60... |
Subsets and Splits
No community queries yet
The top public SQL queries from the community will appear here once available.