frame_start_id int64 0 531k | narration stringlengths 35 337 |
|---|---|
7,360 | #C C pours water from kettle;#C C puts water in the cooking pot;#C C puts kettle on the sink |
7,424 | #C C places the kettle on the kitchen cabinet;#C C places the kettle on the sink ;#C C puts the kettle on the sink |
7,488 | #C C places the jug on the chopping board;#C C puts the kettle on the sink;#C C puts the pot on the kitchen area |
7,552 | #C C pours water from the kettle into the bowl;#C C puts the bowl in a water heater with his hands;#C C places the kettle on the kitchen slab |
7,616 | #C C pours the water on the chopping board;#C C pours the water from the kettle into the bowl;#C C places the jug under the kitchen tap |
7,680 | #C C places the pot on the cooker ;#C C places the pot on the cooker;#C C places the pot on the cooker |
7,744 | #C C opens the bottle;#C C takes unsure ;#C C puts the seasoning cube in the frying pan |
7,808 | #C C pours the spice on the meat;#C C tears the nylon of the meat;#C C breaks the beef into the pan |
7,872 | #C C puts the minced meat in the pan;#C C pours the meat into the pan;#C C adds the content of the sachet into the frying pan |
7,936 | #C C opens the sachet of seasoning with his hands;#C C opens the seasoning packet ;#C C puts the seasoning into the pan |
8,000 | #C C Stirs meat pieces on a pan with a wooden flat spoon;#C C Stirs food in a pan with a wooden flat spoon;#C C Stirs meat in a pan with a spatula |
8,064 | #C C Stirs meat on a pan with a spatula;#C C Stirs meat on a pan with a spatula;#C C Stirs meat pieces on a pan with a spatula |
8,128 | #C C Stirs meat slices on a pan with a cooking spoon;#C C Stirs meat pieces with a cooking spoon;#C C Stirs meat slices on a pan with a cooking stick |
8,192 | #C C picks up a bottle of cooking oil;#C C opens the drawer;#C C picks up a cooking oil |
8,256 | #C C picks a bottle of cooking oil from the drawer;#C C picks another bottle from the drawer;#C C picks up a bottle |
8,320 | #C C Stirs food with a cooking stick;#C C touches the frying pan ;#C C stirs meat in skillet with cooking stick |
8,384 | #C C Stirs meat pieces on a pan with a cooking stick;#C C Stirs meat on a pan with a spatula;#C C Stirs meat on a pan with a cooking spoon |
8,448 | #C C Stirs meat pieces on a pan with a flat wooden spoon;#C C Stirs meat pieces in a pan with a cooking spoon;#C C Stirs meat slices on a pan with a cooking stick |
8,512 | #C C Stirs meat with a cooking stick;#C C Stirs meat pieces in a pan with a spatula;#C C Stirs meat pieces on a pan with a spatula |
8,576 | #C C Stirs meat on a pan with a spatula;#C C Stirs meat pieces on a pan with a spatula;#C C Stirs meat pieces on a pan with a cooking stick |
8,640 | #C C Stirs meat pieces on a pan with a flat wooden spoon;#C C Stirs meat on a pan with a flat wooden spoon;#C C Stirs meat on a pan with a spatula |
8,704 | #C C Stirs pieces of meat on a pan with a spatula;#C C Stirs meat pieces on a pan with a flat wooden spoon;#C C Stirs meat pieces on a pan with a spatula |
8,768 | #C C Stirs meat pieces on a pan with a spatula;#C C Stirs meat slices on a pan with a spatula;#C C Stirs meat pieces on a pan with a cooking stick |
8,832 | #C C places the onions on the chopping board;#C C picks onions;#C C drops the sieve bowl on the sink countertop with his right hand |
8,896 | #C C cuts the leek with the knife;#C C cuts the root of the radish with the knife;#C C cuts the head of the turnip on the cutting board with the knife |
8,960 | #C C cuts the leek with the knife;#C C cuts the leek with the knife;#C C cuts the leek with the knife |
9,024 | #C C cuts the spring onions with the knife;#C C cuts the tip of the spring onion with the knife;#C C cuts the tip of the spring onion with the knife |
9,088 | #C C chops the spring onion on the cutting board with the knife in his right;#C C cuts the spring onions;#C C cuts the spring onion |
9,152 | #C C cuts the celery with the knife;#C C cuts the green onions;#C C cuts the celery with the knife |
9,216 | #C C cuts the spring onions with the knife on the cutting board;#C C cuts the spring onions with the knife in his right hand;#C C cuts the green capsicum piece with a knife |
9,280 | #C C cuts the head of the spring onions with the knife;#C C cuts the stalk of the spring onion with the knife;#C C cuts the stalk of the vegetable |
9,344 | #C C cuts the stalk of the white radish with the knife in his right hand;#C C peels the stalk of the leek;#C C peels the outer part of the stalk of the garlic |
9,408 | #C C cuts the stalk of the leek with the knife;#C C cuts the stalk of the stalk;#C C cuts the stalk of the leek with the knife in his right hand |
9,472 | #C C cuts the stalk of the stalk of the apple with the knife ;#C C cuts off the stalk of the onion;#C C peels the skin of the beetroot with his hands |
9,536 | #C C peels the stalk of the white radish;#C C peels the placenta of the green pepper;#C C peels the beetroot |
9,600 | #C C peels the skin of the other half of the other half of the other garlic with her;#C C peels the stalk of the green pepper with her left hand;#C C peels the outer layer of the onion |
9,664 | #C C peels the cover of the stalk of the onion;#C C peels the skin of the mushroom with the knife;#C C peels the skin of the garlic with the knife |
9,728 | #C C peels the outer part of the turnip;#C C peels the turnip;#C C peels the turnip |
9,792 | #C C cuts off the stalk of the onion with the knife;#C C peels the outer part of the stalk of the onion;#C C peels the outer layer of the stalk |
9,856 | #C C cuts the stalk of the turnip with the knife;#C C peels the skin of the turnip with the knife;#C C cuts off the stalk of the turnip |
9,920 | #C C peels the outer part of the stalk of the turnip;#C C cuts the turnip with a knife;#C C peels the outer layer of the onion |
9,984 | #C C peels the skin of the onion with his hand;#C C peels the outer layer of the white onion with his hand;#C C peels the back of the turnip with her hand |
10,048 | #C C peels off the onion's outer layer;#C C peels the tail of the mushroom with her hand;#C C peels the outer layer of the onion with his left hand |
10,112 | #C C cuts the stalk of the onion;#C C cuts the stalk of the onion;#C C peels the turnip |
10,176 | #C C cuts the head of the turnip with the knife in his right hand;#C C drops the peel on the sink;#C C puts the peel in the sink |
10,240 | #C C stirs onions with cooking sticks;#C C stirs the onions;#C C picks up the pan |
10,304 | #C C Stirs meat on a pan with a cooking stick;#C C Stirs food in a pan with a spatula;#C C Stirs food on a pan with a cooking stick |
10,368 | #C C stirs the minced meat;#C C turns meat in pan with cooking stick;#C C Stirs meat on a pan with a cooking stick |
10,432 | #C C cuts the seal of the milk;#C C opens the pack of cheese;#C C takes the butter from the pack |
10,496 | #C C cuts the tip of the green pepper with the knife;#C C puts the cabbage in the sink;#C C drops the knife on the sink |
10,560 | #C C cuts the turnip;#C C cuts the stalk of the radish;#C C cuts the leek |
10,624 | #C C cuts the packet;#C C peels the avocado;#C C cuts the tip of the onion |
10,688 | #C C cuts the sachet with the knife;#C C cuts the pack of knife with the knife;#C C cuts the pack of # unsure |
10,752 | #C C removes the onion from the cover;#C C peels off the onion;#C C removes the onion peels |
10,816 | #C C puts the cheese in the sauce pan;#C C cuts the cheese;#C C cuts the mince meat with the knife |
10,880 | #C C puts the butter in the fry pan.;#C C cuts the cheese;#C C puts the cheese on the pan. |
10,944 | #C C drops the knife on the table;#C C drops the knife on the kitchen top;#C C puts the knife down |
11,008 | #C C pulls the sieve;#C C Puts down a cooking pot on a gas cooker;#C C adjusts the pieces of meat in the frying pan with the turning stick in his right |
11,072 | #C C stirs the meat in the frying pan with the chopsticks;#C C stirs the meat;#C C Stirs food in a pan with a cooking stick |
11,136 | #C C Stirs meat slices on a pan with a spatula;#C C Stirs meat pieces on a pan with a spatula;#C C Stirs meat slices on a pan with a spatula |
11,200 | #C C picks the handle of the frying pan from the kitchen counter with his left hand;#C C stirs the food in the frypan with the spoon;#C C holds cooking pan |
11,264 | #C C Stirs pieces of meat in a cooking pan with a spatula;#C C Stirs meat pieces in a pan with a spatula;#C C Stirs food in a cooking pot with a cooking spoon |
11,328 | #C C picks a plate on the table with his left hand;#C C picks pasta;#C C picks up the sieve on the counter with his left hand |
11,392 | #C C pours the vegetables in the sieve bowl into the frying pan with his right;#C C puts the vegetables in the cooking pot;#C C puts the vegetables in the sieve |
11,456 | #C C picks vegetables;#C C takes the vegetables;#C C picks a broccoli from the sieve |
11,520 | #C C picks the vegetables;#C C pours the vegetables into the sieve bowl;#C C picks the broccoli from the sieve |
11,584 | #C C Stirs food in a cooking pan;#C C Stirs food on a pan with a cooking stick;#C C Stirs food in a cooking pot with a cooking stick |
11,648 | #C C Stirs food in a pan with chopsticks;#C C stirs food;#C C stirs food |
11,712 | #C C Stirs food on a pan with a flat wooden spoon;#C C stirs food;#C C Stirs food in a pan with a spatula |
11,776 | #C C stirs the food ;#C C stirs food;#C C stirs the food |
11,840 | #C C stirs the food in the pot with the spoon;#C C mixes meat with chopping sticks;#C C stirs the food in the pot with the cooking spoon in his right hand |
11,904 | #C C stirs the food ;#C C stirs food;#C C stirs the food |
11,968 | #C C picks up the cooking pan with his left hand;#C C shakes the plate of food with her left hand;#C C picks up the cooking spoon from the sink |
12,032 | #C C puts the cabbage in the cooking pot;#C C pours the vegetable into the frying pan;#C C puts the vegetables in the cooking pan |
12,096 | #C C Puts down a sieving bowl in a cooking pan;#C C drops the cabbage in the sieve;#C C puts the cabbage in the bowl with the cooking spoon |
12,160 | #C C Stirs pieces of cabbage on a pan with a spoon;#C C stirs food;#C C stirs food |
12,224 | #C C mixes meat with chopping sticks;#C C Stirs vegetables on a pan with chopsticks;#C C mixes the cabbage with the chopping sticks |
12,288 | #C C adjusts the cooker knob;#C C adjusts the stove;#C C operates the cooker with his right hand |
12,352 | #C C picks the container;#C C puts the bowl on the sink counter;#C C adjusts the sieve on the kitchen cabinet |
12,416 | #C C picks up the kettle from the sink;#C C picks the kettle from the kitchen sink;#C C picks up a kettle from the kitchen sink |
12,480 | #C C opens the kettle;#C C presses the kettle ;#C C presses the water heater |
12,544 | #C C puts the kettle on;#C C presses kettle;#C C turns off the water heater with his right hand |
12,608 | #C C presses the electric jug ;#C C presses the button on the kettle;#C C presses the kettle |
12,672 | #C C puts kettle on ;#C C walks around the kitchen;#C C puts the jug on the kitchen worktop |
12,736 | #C C pours water from the jug into the pan;#C C pours water into the cooking pot;#C C pours the water in the cooking pan |
12,800 | #C C puts the jug on the countertop;#C C puts down the jug;#C C places the cup on the kitchen top |
12,864 | #C C stirs the food in the pot with the spoon;#C C mixes food;#C C stirs the vegetables with the chopping sticks |
12,928 | #C C picks up the knife on the kitchen top surface;#C C picks up a knife from the cutting board with his right;#C C picks the knife from the table with his right hand |
12,992 | #C C chops the onion with the knife;#C C puts the leek on the cutting board ;#C C cuts the spring onions |
13,056 | #C C cuts the leek with the knife;#C C cuts the leek with the knife;#C C cuts the leek with the knife |
13,120 | #C C cuts the leek with the knife;#C C cuts the leek with the knife;#C C cuts the leek |
13,184 | #C C cuts the leek with the knife;#C C cuts the tip of the spring onion;#C C cuts the white radish stalk |
13,248 | #C C cuts off the tip of the onion;#C C cuts the root of the turnip;#C C chops the leek |
13,312 | #C C cuts the leek with the knife;#C C cuts the leek;#C C cuts the onion |
13,376 | #C C cuts the leek with the knife;#C C cuts the leek with the knife;#C C cuts the spring onions with the knife |
13,440 | #C C picks the sieve ;#C C drops the sieve on the counter;#C C takes colander |
13,504 | #C C washes the mushroom;#C C picks up the knife from the plate on the sink;#C C picks the mushroom from the chopping board |
13,568 | #C C places the sieve bowl in the sink;#C C puts sieve down ;#C C puts sieve on the sink |
13,632 | #C C stirs the food;#C C stirs the food in the pot with the cooking spoon;#C C adjusts the fry pan on the cooker with his left hand |
13,696 | #C C picks up the sieve;#C C stirs the vegetables in the sieve with the cooking;#C C stirs the vegetables in the pot with the chopsticks |
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