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nutritive value once you press the sugar
out of it. Um and so in places where
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out of it. Um and so in places where
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out of it. Um and so in places where
people are using that to replenish the
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people are using that to replenish the
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people are using that to replenish the
soil, it's a really bad idea to
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soil, it's a really bad idea to
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soil, it's a really bad idea to
encourage them to switch to making
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encourage them to switch to making
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encourage them to switch to making
charcoal from it because they're going
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charcoal from it because they're going
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charcoal from it because they're going
to decimate their land and the land is
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to decimate their land and the land is
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to decimate their land and the land is
so valuable. However, um in most farms
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so valuable. However, um in most farms
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so valuable. However, um in most farms
that are the subsistence level, you can
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that are the subsistence level, you can
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that are the subsistence level, you can
find some biomass that's rotting. And so
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find some biomass that's rotting. And so
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find some biomass that's rotting. And so
that's the biomass we target. So, um
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that's the biomass we target. So, um
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that's the biomass we target. So, um
that's why we try to have a process that
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that's why we try to have a process that
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that's why we try to have a process that
works with a huge variety of waste so
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works with a huge variety of waste so
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works with a huge variety of waste so