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9/16/21 How did life originate?
9/21/21 Are there analogs to the early Earth in the Solar System?
9/23/21 How did Earth's atmosphere reach its current composition?
9/28/21 When and how did intelligence first evolve?
9/30/21 Where is the best place to find life outside the Solar System?
10/5/21 Team Mission Status Report #2
10/7/21 When and how did the first nervous system evolve? When did vision and other senses evolve?
10/12/21 Why is matter conscious? Why is matter intelligent? What is the difference?
10/14/21 Can life spread beyond a planet? Beyond a solar system?
10/19/21 Has intelligence evolved independently in different animal lineages on Earth?
10/21/21 Are there oceans elsewhere in the Solar System?
10/26/21 When and how did life move to land?
10/28/21 How are plants, fungi, and animals different? How are they the same?
11/2/21 Team Mission Status Report #3
11/4/21 How and why is the history of Mars different than Earth?
11/9/21 Did an asteroid kill the dinosaurs?
11/11/21 How did the mammals evolve?
11/16/21 How did human society evolve? How and why did technology evolve?
11/18/21 Where is the best place to find evidence of life on Mars?
11/23/21 THANKSGIVING – NO CLASS
11/25/21 THANKSGIVING – NO CLASS
11/30/21 Team Mission Status Report #4
12/2/21 How can we detect ET technology? Should we message ET beings?
12/7/21 What are the possible futures for humanity?
12/14/21 Team Mission Final Report (Note: 8 am start time)
Legend
Date Instructor out of town, office hours by Zoom appointment only
Topic Class discussion led by Mackenzie
Mission Status Report
Holiday – no class
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REGULATION UPDATE
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SODIUM REDUCTION
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By Nutrition Resource Center
In 2010, the Healthy Hunger Free Kids Act was signed into law. In 2012, as required by this legislation, the United States Department of Agriculture (USDA) published a final rule to overhaul the National School Lunch and Breakfast programs and promote the health of America’s schoolchildren. Among many other provisions, the final rule required schools to reduce the sodium content of meals gradually over a 10-year period, using three target levels (see chart). Remember that sodium limits are based on a weekly average, not on individual meals or items. Therefore, a meal may exceed the target sodium limit as long as the weekly average does not.
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BREAKFAST • Sodium Reduction Timeline
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GRADE GROUP TARGET 1 2017-2020 (mg) TARGET 2 (mg) TARGET 3 (mg)
K–5 ≤540 ≤485 ≤430
6–8 ≤600 ≤535 ≤470
9–12 ≤640 ≤570 ≤500
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LUNCH • Sodium Reduction Timeline
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GRADE GROUP TARGET 1 2017-2020 (mg) TARGET 2 (mg) TARGET 3 (mg)
K–5 ≤1,230 ≤935 ≤640
6–8 ≤1,360 ≤1,035 ≤710
9–12 ≤1,420 ≤1,080 ≤740
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E ⭐ D ⭐ A U.S. ECONOMIC DEVELOPMENT ADMINISTRATION
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FY 2020 ANNUAL REPORT
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SUMMARY OF EDA FY 2020 AWARDS (INCLUDING SUPPLEMENTAL* AWARDS) (continued)
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State/Territory Award # Applicant City EDA Program EDA Funding Match**
Maine ED20HDQ0200069 Central Maine Growth Council Waterville Regional Innovation Strategies $599,969 $602,910
Maine ED20PHI3070013 Eastern Maine Development Corporation Bangor Economic Adjustment Assistance $400,000 NA
Maine ED20PHI3070017 Southern Maine Planning and Development Commission (Smpdc) Saco Economic Adjustment Assistance $400,000 NA
Maine ED20PHI3070021 Androscoggin Valley Council of Governments Auburn Economic Adjustment Assistance $400,000 NA
Maine ED20PHI3070030 Northern Maine Development Commission, Inc Caribou Economic Adjustment Assistance $400,000 NA