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HowToStep/video_FE_part20/vi2M4AIXJHo
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{ "end": [ 47, 49, 51, 66, 98, 121, 121, 121, 128, 139, 168, 185, 221, 226, 228, 231, 244, 263, 323, 336, 336, 336, 336, 336, 350, 358, 358, 358, 364 ], "start": [ 39, 41, 43, 58, ...
HowToStep/video_FE_part20/aW-tfbjKTiY
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{ "end": [ 74, 135, 135, 163, 232, 252, 268, 270, 337, 354 ], "start": [ 66, 127, 127, 155, 224, 244, 260, 262, 329, 346 ], "text": [ "Brew extra coffee in the morning, using a quarter of the grind as caffeinated and three-qua...
HowToStep/video_FE_part20/tginyQnqjkI
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{ "end": [ 26, 30, 31, 40, 46, 52 ], "start": [ 18, 22, 23, 32, 38, 44 ], "text": [ "Hot dogs are done when fat begins dripping out and flavor is developed.", "Place hot dogs directly over the heat.", "Start with a medium fire at 350 degrees.", "...
HowToStep/video_FE_part20/9ycDd6-cTpY
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{ "end": [ 33, 39, 89, 98, 111, 146, 146, 183, 223, 271, 315 ], "start": [ 25, 31, 81, 90, 103, 138, 138, 175, 215, 263, 307 ], "text": [ "Preheat the oven to 400 degrees.", "Put on gloves and begin oven preheating...
HowToStep/video_FE_part20/hpDdEbnI5G4
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{ "end": [ 35, 47 ], "start": [ 27, 39 ], "text": [ "Add dill weed, garlic powder, and a bit of salt to the hot popcorn.", "Heat up lightly buttered popcorn in the microwave." ], "vid": "hpDdEbnI5G4" }
HowToStep/video_FE_part20/p4A2kogTcq4
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{ "end": [ 174, 181, 191, 243, 321, 454, 454, 476 ], "start": [ 166, 173, 183, 235, 313, 446, 446, 468 ], "text": [ "Add 1-2 tablespoons of water.", "\"Avoid metal because it can diminish potency.\"", "Eat fiber for bifido bacteria su...
HowToStep/video_FE_part20/p3synzLVjkU
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{ "end": [ 34, 83, 87 ], "start": [ 26, 75, 79 ], "text": [ "Keep the blender a half inch or less from the bottom of the container.", "Be careful when blending hot liquids.", "Use the container provided. " ], "vid": "p3synzLVjkU" }
HowToStep/video_FE_part20/k4pwTRVzwME
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{ "end": [ 33, 41, 42, 53, 58, 67, 82, 100, 100, 109 ], "start": [ 25, 33, 34, 45, 50, 59, 74, 92, 92, 101 ], "text": [ "Need red and yellow.", "Chop up the potatoes.", "Put the chopped potatoes in a 12-inch pan.", ...
HowToStep/video_FE_part20/ShJhEIBnRic
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{ "end": [ 152, 180 ], "start": [ 144, 172 ], "text": [ "Take the small end of the egg and put it to your mouth.", "Take a little bit more of the shell off if the first one doesn't work. " ], "vid": "ShJhEIBnRic" }
HowToStep/video_FE_part20/qoSLw31i_tM
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{ "end": [ 93, 145, 258, 275, 303, 316, 519, 581, 890, 890, 891, 1330 ], "start": [ 85, 137, 250, 267, 295, 308, 511, 573, 882, 882, 883, 1322 ], "text": [ "Use a wire to tape the bud, and then shape it slightl...
HowToStep/video_FE_part20/vMpY0mN73V0
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{ "end": [ 99, 100, 114, 128, 129, 137, 164, 177, 178, 219, 220, 274, 293, 306, 308 ], "start": [ 91, 92, 106, 120, 121, 129, 156, 169, 170, 211, 212, 266, 285, 298, 300 ], "text": [ "Li...
HowToStep/video_FE_part20/XkKU4R1ErSE
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{ "end": [ 26, 40, 54, 59, 67, 97, 107, 112, 116, 130 ], "start": [ 18, 32, 46, 51, 59, 89, 99, 104, 108, 122 ], "text": [ "Cook penne pasta according to package directions (10-12 minutes).", "Prepare vegetables (sliced mu...
HowToStep/video_FE_part20/koOjdjHbVxc
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{ "end": [ 21, 30, 52 ], "start": [ 13, 22, 44 ], "text": [ "Have a sharp knife.", "Find the shank bone.", "Position the ham so the shank bone is on the left side, and then carve slices on the right side of the ham, making thin slices." ], "vid": "koOjdjHbVxc" }
HowToStep/video_FE_part20/9Tq9pIgtLUk
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{ "end": [ 22, 52, 72, 92, 159, 187, 298, 564, 600, 602, 603, 603 ], "start": [ 14, 44, 64, 84, 151, 179, 290, 556, 592, 594, 595, 595 ], "text": [ "Melt 2 pounds of meat.", "add the nortomate (soy sauce) a...
HowToStep/video_FE_part20/fB0h4p62uh8
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{ "end": [ 53, 81, 95, 146 ], "start": [ 45, 73, 87, 138 ], "text": [ "Trim the edges using a knife.", "Place the first ribbon face down on the work surface and add a small amount of water to help stick the ribbons together.", "Press the edges of the bow into the mi...
HowToStep/video_FE_part20/wQbKBHcM9ys
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{ "end": [ 15, 36, 56 ], "start": [ 7, 28, 48 ], "text": [ "Adding fresh strawberries.", "Blending everything together.", "Pouring into glasses." ], "vid": "wQbKBHcM9ys" }
HowToStep/video_FE_part20/eFgGcmuZm2s
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{ "end": [ 90, 90, 90, 782, 884 ], "start": [ 82, 82, 82, 774, 876 ], "text": [ "\"Found mat board to be the right size and thickness for the base of the pram.\"", "\"Cut the mat board to the correct size for the base of the pram.\"", "\"Glued and taped the ...
HowToStep/video_FE_part20/UuiXMB3mpsc
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{ "end": [ 18, 20, 20, 20, 35, 35, 36, 36, 36, 36, 41, 42, 42, 83, 88, 214 ], "start": [ 10, 12, 12, 12, 27, 27, 28, 28, 28, 28, 33, 34, 34, 75, 80, 206 ], "text": [ "Plan your w...
HowToStep/video_FE_part20/D-ld1WjOeOk
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{ "end": [ 23, 36, 43, 52, 54 ], "start": [ 15, 28, 35, 44, 46 ], "text": [ "Buy the largest garlic cloves.", "Cut the top of the garlic head off about half an inch from the top.", "Drizzle the top of the garlic with olive oil and sprinkle with a pinch of s...
HowToStep/video_FE_part20/F3CU0G7PxEQ
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{ "end": [ 320 ], "start": [ 312 ], "text": [ "Place mustard in yellow bottle." ], "vid": "F3CU0G7PxEQ" }
HowToStep/video_FE_part20/MruT7QLPLRg
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{ "end": [ 52, 52, 64, 83, 98, 108, 120, 316 ], "start": [ 44, 44, 56, 75, 90, 100, 112, 308 ], "text": [ "\"Stuffing can be made with potatoes, mixed vegetables, or paneer.\"", "\"Stuffing should be a bit dry and can fit inside a kachori...
HowToStep/video_FE_part20/XyXjMR-liig
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{ "end": [ 27, 29, 29, 103, 158, 287 ], "start": [ 19, 21, 21, 95, 150, 279 ], "text": [ "Heat the nopales.", "Pick the nopales and shrink them.", "Empty the nopales.", "Begin breaking the eggs.", "Add hot oil and chili to the cabbage and coo...
HowToStep/video_FE_part20/XTrkP8AXzPk
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{ "end": [ 32, 43, 48, 53, 66, 70, 76, 84, 92, 94, 108 ], "start": [ 24, 35, 40, 45, 58, 62, 68, 76, 84, 86, 101 ], "text": [ "\"Put a cup of Greek yogurt in a bowl.\"", "\"Add a fourth of a cup of mayonnaise to me...
HowToStep/video_FE_part20/9TEgDr-dNHk
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{ "end": [ 62, 190, 282, 294, 297, 297 ], "start": [ 54, 182, 274, 286, 289, 289 ], "text": [ "Joseph Rinaldo confessed to opening the coffee shop before going to Italy.", "Get iced cappuccinos that are cold.", "Show up every morning for work, even i...
HowToStep/video_FE_part20/HyCTYKEDOhY
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{ "end": [ 42, 57, 78, 111, 126, 156, 162, 168 ], "start": [ 34, 49, 70, 103, 118, 148, 154, 160 ], "text": [ "Add oil or butter and saute chopped carrots, diced onions, and sliced celery for a few minutes until the onions start to wilt.", ...
HowToStep/video_FE_part20/GLZ8QyGLpyQ
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{ "end": [ 74, 89, 129, 130, 134, 134, 160, 174, 199, 205, 215, 226, 235, 245, 245, 245, 273, 310, 331, 337, 339, 378, 408, 421, 431, 446, 467, 467, 468, 476 ], "start": [ 66, 81, 12...
HowToStep/video_FE_part20/pnnBdOEeaws
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{ "end": [ 18, 109, 122, 146, 146, 215 ], "start": [ 10, 101, 114, 138, 138, 211 ], "text": [ "Find a good spot.", "Throwing Faygo at each other during a concert.", "Cheaper alternative to drinking Faygo when younger. ", "The crowd started throwi...
HowToStep/video_FE_part20/rz4RGnJNZN8
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{ "end": [ 14, 15, 17, 23, 23, 25 ], "start": [ 6, 7, 9, 15, 15, 17 ], "text": [ "Whip the cream over an ice bath to keep it cold. ", "Add sugar to the whipped cream.", "Add granulated or powdered sugar to the whipped cream. ", "Whip the cream to...
HowToStep/video_FE_part20/ALLfSGD8daY
/tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6
{ "end": [ 15, 15, 34, 57, 89, 110, 122, 142, 142, 170, 196, 216 ], "start": [ 7, 7, 26, 49, 81, 102, 114, 134, 134, 162, 188, 208 ], "text": [ "Spend time on Freezer Burns.", "Watch Greg, the frozen food m...
HowToStep/video_FE_part20/bEZITl9Otu4
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{ "end": [ 71, 84, 103, 120, 120, 121, 122, 178 ], "start": [ 63, 76, 95, 112, 112, 113, 114, 170 ], "text": [ "Sprinkle salt over the bread cubes.", "Add garlic powder (or garlic salt) and mix well.", "Microwave butter for a few seco...
HowToStep/video_FE_part20/Tgw2Kkmupg8
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{ "end": [ 20, 21, 389, 391 ], "start": [ 12, 13, 381, 383 ], "text": [ "\"Welcome to the show, Ethan.\"", "Welcome to the table.", "Walk around with a tanned face.", "Fought with his crew - Engaged in a physical or verbal altercation with" ], "vid": "Tgw2Kk...
HowToStep/video_FE_part20/BlAxfNYCloI
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{ "end": [ 16, 18, 21, 22, 40, 50, 99, 99, 107, 108, 122, 125, 125, 126, 133, 136, 137, 142 ], "start": [ 8, 10, 13, 14, 32, 42, 91, 91, 99, 100, 114, 117, 117, 118, 125, 128, ...
HowToStep/video_FE_part20/BYf3YKPRyaY
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{ "end": [ 17, 28, 28, 47, 129, 155, 181, 183, 271, 285, 309, 310, 311, 311, 374, 454, 456, 483, 500, 500, 501 ], "start": [ 9, 20, 20, 39, 121, 147, 173, 175, 263, 277, 301, 302, ...
HowToStep/video_FE_part20/AXzY72xpWIs
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{ "end": [ 21, 245, 255, 360, 1001, 1129, 1144, 1181, 1185, 1191, 1197, 1197, 1197, 1197, 1204, 1241, 1250, 1271, 1272, 1273, 1280, 1301 ], "start": [ 13, 237, 247, 352, 993, 1121, 1136, 1173, ...
HowToStep/video_FE_part20/x7x-g_LvYew
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{ "end": [ 40, 61, 68, 92, 95, 158, 166, 170, 170 ], "start": [ 32, 53, 60, 84, 87, 150, 158, 162, 162 ], "text": [ "Creatine product Universal Storm", "Mix with carbohydrate source", "Mix in branched-chain amino acids if desi...
HowToStep/video_FE_part20/gWqjWNpp9J8
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{ "end": [ 44, 44, 101, 111, 117, 130, 167, 174, 186, 220, 235, 235 ], "start": [ 36, 36, 93, 103, 109, 122, 159, 166, 178, 212, 227, 232 ], "text": [ "Take 6 to 7 ounces of tofu.", "Cut the tofu into small...
HowToStep/video_FE_part20/dN1pftDyRug
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{ "end": [ 23, 128, 135, 164, 196, 198, 233 ], "start": [ 15, 120, 127, 156, 188, 190, 225 ], "text": [ "Take 4 pieces of Rui fish.", "Add cinnamon, cardamom, cloves.", "Add bay leaf, dry red chili, stir.", "Add ginger-garlic paste, stir....
HowToStep/video_FE_part20/jaXqMdf3q1A
/tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6
{ "end": [ 17, 17, 20, 21, 32 ], "start": [ 9, 9, 12, 13, 30 ], "text": [ "Squeeze fresh lime juice.", "Use fresh lime peel.", "Use key limes or Persian limes.", "Get enough juice from small limes.", "Use juice from Persian limes and get similar resu...
HowToStep/video_FE_part20/JeE-7UpiI8U
/tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6
{ "end": [ 58, 59, 96, 143, 153, 153, 163, 187, 200, 269, 273, 313 ], "start": [ 50, 51, 88, 135, 145, 145, 155, 179, 192, 261, 265, 305 ], "text": [ "Add all dry ingredients to bowl and sift.", "\"Begin by...
HowToStep/video_FE_part20/wZmBA1JL9Mk
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{ "end": [ 73, 79, 87, 91, 100, 105, 116 ], "start": [ 65, 71, 79, 83, 92, 97, 108 ], "text": [ "Pour two ounces of rye whiskey.", "Add one ounce of sweet vermouth.", "Add two dashes of Angostura bitters.", "Stir the mixture 40 times.", ...
HowToStep/video_FE_part20/7EV0mv4Hpwk
/tmp/hf-datasets-cache/medium/datasets/18703188538910-config-parquet-and-info-zeqianli-HowToStep-4b7f8450/downloads/31cf5b86c292e97878c58e2d2bff8f32b8c74f83917da4e3515e90d0b5e202d6
{ "end": [ 41, 45, 52, 78, 102, 108, 124, 133, 136, 139 ], "start": [ 33, 37, 44, 70, 94, 100, 116, 125, 128, 131 ], "text": [ "Lay ham hocks in crock pot.", "Add chopped onion.", "Add red pepper flakes or jalapeno pep...
HowToStep/video_FE_part20/zk-L1Ptom88
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{ "end": [ 39, 49, 118 ], "start": [ 31, 41, 110 ], "text": [ "Heat oil in a pan.", "Add the chopped meat and cook until browned.", "Serve on rice." ], "vid": "zk-L1Ptom88" }
HowToStep/video_FE_part20/UjWa40p1-ts
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{ "end": [ 41, 113, 117, 208, 210, 256, 267 ], "start": [ 33, 105, 109, 200, 202, 248, 259 ], "text": [ "Choose your heating mode.", "Take the spit from the set and insert a skewer through its pointed end.", "Insert the pointed end of the spi...
HowToStep/video_FE_part20/IyY8DMtF15Y
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{ "end": [ 28, 28, 32, 66, 66, 72, 77, 77, 82, 106 ], "start": [ 20, 20, 24, 58, 58, 64, 69, 69, 74, 98 ], "text": [ "Add butter to mixing bowl.", "Stir butter and sugar in a bowl.", "Use paddle to mix butter.", "S...
HowToStep/video_FE_part20/WWcrzSIO794
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{ "end": [ 44, 47 ], "start": [ 36, 39 ], "text": [ "Many bakery treats can be spiked with booze.", "Twinkies can also be spiked with booze." ], "vid": "WWcrzSIO794" }
HowToStep/video_FE_part20/DOBAVZHTrNU
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{ "end": [ 45, 62, 191 ], "start": [ 37, 54, 183 ], "text": [ "\"And this cute little fake candle holder with some dead roses.\"", "\"And then we got a laser show going, a bunch of lights.\"", "\"And these balloons are really, really cute.\"" ], "vid": "DOBAVZHTrNU" }
HowToStep/video_FE_part20/h_FN4_i8fSs
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{ "end": [ 52, 52, 69, 69, 76, 83, 106, 109, 114 ], "start": [ 44, 44, 61, 61, 68, 75, 98, 101, 106 ], "text": [ "Mix evaporated milk, sweetened cream, and table cream in a bowl.", "Use a fork to mix everything together.", "Po...
HowToStep/video_FE_part20/SoezrpikVyc
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{ "end": [ 47, 75, 98, 114, 131, 147 ], "start": [ 39, 67, 90, 106, 123, 139 ], "text": [ "\"Add 1 teaspoon sugar, 1 teaspoon vinegar, and 1/2 teaspoon salt to the sauce.\"", "\"Mix 1 tablespoon cornstarch with 1/4 cup water.\"", "\"Add 1 tablespoon ...
HowToStep/video_FE_part20/yFg4QTyeDd0
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{ "end": [ 13, 14, 44, 46, 48, 54, 129, 233, 242 ], "start": [ 5, 6, 36, 38, 40, 46, 121, 225, 234 ], "text": [ "Dry the blueberries with a spray.", "Prepare the blueberries for freezing by washing and drying them.", "Layer th...
HowToStep/video_FE_part20/nPauBNZemU0
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{ "end": [ 47, 51, 70, 90, 104, 112, 112, 121, 184, 207, 209, 230, 230 ], "start": [ 39, 43, 62, 82, 96, 104, 104, 113, 176, 199, 201, 222, 222 ], "text": [ "Keep the pressure regulator on the pot.", ...
HowToStep/video_FE_part20/q2KvRCuv1CI
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{ "end": [ 16, 16, 16, 16, 22, 73, 75, 112, 114, 122, 141, 141, 151, 204, 269, 299 ], "start": [ 8, 8, 8, 8, 14, 65, 67, 104, 106, 114, 133, 133, 143, 196, 261, 291 ], "text": [ ...
HowToStep/video_FE_part20/8y5knRd9slw
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{ "end": [ 47, 54, 157, 157, 177, 178, 228, 249, 392, 398, 404, 404, 405, 405 ], "start": [ 39, 46, 149, 149, 169, 170, 220, 241, 384, 390, 396, 396, 397, 397 ], "text": [ "Cut flour tortillas i...
HowToStep/video_FE_part20/OJsrHwPRQ-w
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{ "end": [ 18, 18, 35, 117, 139, 139, 180 ], "start": [ 10, 10, 27, 109, 131, 131, 172 ], "text": [ "\"Strawberry Yogurt Pretzels.\"", "\"Go ahead and try the strawberry ones.\"", "\"Other flavors too.\"", "Taste like strawberry.", "\...
HowToStep/video_FE_part20/xhz_p9GanDs
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{ "end": [ 25, 28, 74, 94, 102, 131, 131, 140, 153, 161, 166, 176, 186, 230 ], "start": [ 17, 20, 66, 86, 94, 123, 123, 132, 145, 153, 158, 168, 178, 222 ], "text": [ "\"Inspired by the Victoria...
HowToStep/video_FE_part20/wD1PwFYQCPs
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{ "end": [ 39, 95, 95, 95, 95, 165, 184, 245, 302, 303, 320, 432, 437, 450, 484 ], "start": [ 31, 87, 87, 87, 87, 157, 176, 237, 294, 295, 312, 424, 429, 442, 476 ], "text": [ "Use a fre...
HowToStep/video_FE_part20/H_N_njT6Qeg
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{ "end": [ 18, 25, 30, 41, 42 ], "start": [ 10, 17, 22, 33, 34 ], "text": [ "T solenoid with adjuster for temperature on the edge. ", "Flow meter for the second group.", "Three-way valve for the second group.", "Safety pressure release valve.", "Comb...
HowToStep/video_FE_part20/qv7_oVMPLYw
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{ "end": [ 79, 124, 150, 151, 157, 221, 246, 246, 264, 268, 277, 288, 288, 302, 302, 327, 359, 363, 372, 375, 375, 385, 397, 500, 504, 532, 533, 581, 583, 585, 588, 589, 589, 591, ...
HowToStep/video_FE_part20/jOBERDIKMpY
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{ "end": [ 36, 91, 136, 151, 159, 160, 175, 205, 205, 222 ], "start": [ 28, 83, 128, 143, 151, 152, 167, 197, 197, 214 ], "text": [ "Fill the French press with hot water.", "Use a cup to", "Give it a quick stir to get ...
HowToStep/video_FE_part20/e5Hnek_yrtw
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{ "end": [ 17, 26, 32, 48, 48, 59 ], "start": [ 9, 18, 24, 40, 40, 51 ], "text": [ "Start with homemade blackberry syrup.", "Add ½ ounce of freshly squeezed lime juice. ", "Add 2 ounces of Nolet's Silver Gin.", "Shake the cocktail.", "Shake t...
HowToStep/video_FE_part20/KbKhEmx24rw
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{ "end": [ 42, 52, 55, 66, 79, 86, 97, 114, 146, 148, 176, 216 ], "start": [ 34, 44, 47, 58, 71, 78, 89, 106, 138, 140, 168, 208 ], "text": [ "Beat 5 eggs.", "Heat the pan.", "Add a little oil to the pa...
HowToStep/video_FE_part20/E9n7Fkl9JDc
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{ "end": [ 32, 38, 49, 95, 105, 122 ], "start": [ 24, 30, 41, 87, 97, 114 ], "text": [ "\"Added four cups of milk.\"", "\"Adding granulated sugar and cocoa powder, and a little vanilla.\"", "\"Stirring for a soft, rolling boil over medium to medium-h...
HowToStep/video_FE_part20/bo2h6kVMxGg
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{ "end": [ 28, 33, 38, 46, 50, 150, 154, 159, 187 ], "start": [ 20, 25, 30, 38, 42, 142, 146, 151, 179 ], "text": [ "Add two cups of water to a glass or metal pot.", "Add one cup of dark brown sugar to the water.", "Add half a...
HowToStep/video_FE_part20/xPRL4HidEWc
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{ "end": [ 51, 74, 127, 154, 179, 179, 226, 266, 291, 292, 295 ], "start": [ 43, 66, 119, 146, 171, 171, 218, 258, 283, 284, 287 ], "text": [ "\"Smash biscuit mixture into small pieces\"", "\"Tamper down the mixtur...
HowToStep/video_FE_part20/V6cPahOAFCQ
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{ "end": [ 31, 36, 264, 329, 346 ], "start": [ 23, 28, 256, 321, 344 ], "text": [ "Grinder attachment for Asado weight-based coffee grinder.", "Costa Rica coffee from grindstonecoffee.com for a local roaster.", "Forming a vacuum: \"filter into the bottom cha...
HowToStep/video_FE_part20/hB6d2qlQCtA
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{ "end": [ 27, 33, 91, 91, 100, 112, 146, 186, 239, 239, 296, 296, 340, 358, 365, 470, 474, 474, 531, 541 ], "start": [ 19, 25, 83, 83, 92, 104, 138, 178, 231, 231, 288, 288, 332, ...
HowToStep/video_FE_part20/nbSbDuZaDs8
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{ "end": [ 252, 343, 345 ], "start": [ 244, 335, 337 ], "text": [ "Cut the line.", "First, take the pot and place it on the stove. ", "After opening the big ears, light a piece of something, probably a fish, on the stove. " ], "vid": "nbSbDuZaDs8" }
HowToStep/video_FE_part20/HpS8q7T9SvM
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{ "end": [ 31, 55, 118, 163, 428, 428, 520, 547 ], "start": [ 23, 47, 110, 155, 420, 420, 512, 539 ], "text": [ "\"Chrissy Teigen's cookbook is my favorite.\"", "\"Make more recipes from that cookbook than all other cookbooks combined.\""...
HowToStep/video_FE_part20/EmsLK3TN724
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{ "end": [ 29, 37, 37, 48, 48, 90 ], "start": [ 21, 29, 29, 40, 40, 82 ], "text": [ "\"Take this, the 9 of the chord, which is B-flat.\"", "\"Take that F on top.\"", "\"Go up a fourth from there.\"", "\"Work on a little groove.\"", "\"Play th...
HowToStep/video_FE_part20/twOAtlhLZtY
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{ "end": [ 57, 116, 144, 173, 194, 222, 227, 250, 301 ], "start": [ 49, 108, 136, 165, 186, 214, 219, 242, 293 ], "text": [ "Need a whisk.", "Add oat milk to the pan.", "Add matcha (1 teaspoon or up to 3 heaping spoonfuls, dep...
HowToStep/video_FE_part20/Rv0Vu0_mMGY
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{ "end": [ 76, 85, 99, 117, 119, 143, 156 ], "start": [ 68, 77, 91, 109, 111, 135, 148 ], "text": [ "Add hot chocolate mix.", "Add hot water to the mug and stir to get rid of any chunks.", "Add candy cane.", "Open the candy cane and wait ...
HowToStep/video_FE_part20/sOrRYdPjMmY
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{ "end": [ 23, 32, 32 ], "start": [ 15, 24, 24 ], "text": [ "Roll out cling film on work surface to create a large enough surface to fold over after making the rose petals.", "Roll into a ball with a pea-sized amount of pink fondant icing, making six balls of varying sizes.", ...
HowToStep/video_FE_part20/s3qcIh7IEMA
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{ "end": [ 34, 53, 105, 114, 115, 115, 116 ], "start": [ 26, 45, 97, 106, 107, 107, 108 ], "text": [ "Obtain coconut or raw coconut to use as the base for the ice cream.", "Add strawberries to the coconut, about a cupful.", "Let the person kn...
HowToStep/video_FE_part20/B0Ifv1eMh8E
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{ "end": [ 116, 116, 122, 140, 140, 172, 192, 209, 230, 243, 260, 307, 360, 365, 406, 412 ], "start": [ 108, 108, 114, 132, 132, 164, 184, 201, 222, 235, 252, 299, 352, 357, 398, 404 ]...
HowToStep/video_FE_part20/f-RRvlVvmEo
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{ "end": [ 15, 33, 43, 81, 84 ], "start": [ 7, 25, 35, 73, 76 ], "text": [ "Put the rice in the oven for 10-15 minutes.", "Finish off the chicken with a nice looking glistening.", "Give a nice flavor with onions and peppers.", "Add a little bit of olives...
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{ "end": [ 23, 79, 142, 270, 270, 295, 361, 366, 367, 367, 367, 367, 376, 384, 421, 504, 532, 547, 547, 549, 549, 586, 609, 612, 628, 794, 927, 927, 937, 961, 964, 982, 1001, 1004, ...
HowToStep/video_FE_part20/_R5LcqbkaBI
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{ "end": [ 24, 25, 27, 70, 104, 129 ], "start": [ 16, 17, 19, 62, 96, 121 ], "text": [ "Cut the tuna and remove the skin.", "Pull the knife to cut the tuna into thin slices.", "Cut the tuna into two blocks, cutting off any excess length.", "Cut t...
HowToStep/video_FE_part20/kLVNEt1bakQ
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{ "end": [ 140, 152, 152, 249 ], "start": [ 132, 144, 144, 241 ], "text": [ "Read the cookbook like a novel.", "Included personalized recipes and collected recipes from various sources.", "The recipe collection contains handwritten recipes from grandmother and aunt....
HowToStep/video_FE_part20/GmJxZHRFNfo
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{ "end": [ 15, 22, 29, 30, 40 ], "start": [ 7, 14, 21, 22, 32 ], "text": [ "Open the wastebasket compartment by sliding it.", "Use the reverse switch on the", "Place six sheets of 20-pound paper in the shredder.", "The shredder will automatically pull th...
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{ "end": [ 65, 69, 100, 109, 161, 232, 275, 276, 277, 301, 402, 483, 486, 487, 526, 533, 568, 587, 620 ], "start": [ 57, 61, 92, 101, 153, 224, 267, 268, 269, 293, 394, 475, 478, 479...
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{ "end": [ 31, 46, 81, 104 ], "start": [ 23, 38, 73, 96 ], "text": [ "Start with the oven.", "Add more garlic and spices to the zucchini while cooking.", "Add rosemary, garlic, and paprika to the soup.", "Add mushrooms and potatoes to the soup." ], "vid": "Y...
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{ "end": [ 71, 96, 120, 171, 172, 172, 264, 376, 441, 536, 557, 562, 596, 599, 599, 599, 599 ], "start": [ 63, 88, 112, 163, 164, 164, 256, 368, 433, 528, 549, 554, 588, 591, 591, 59...
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{ "end": [ 32, 73, 114, 169, 171, 222, 227, 244, 284 ], "start": [ 24, 65, 106, 161, 163, 214, 219, 236, 276 ], "text": [ "Make delicious French toast.", "Arrange miscellaneous items.", "Set up printers on the bookshelves.", ...
HowToStep/video_FE_part20/gnrojqylbPk
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{ "end": [ 21, 24, 47, 56, 57, 67, 93, 103, 111, 123 ], "start": [ 13, 16, 39, 48, 49, 59, 85, 95, 103, 115 ], "text": [ "Get the pan hot.", "Sprinkle sugar into the pan.", "Wait for the sugar to dissolve and swirl the...
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{ "end": [ 41, 45, 54, 72 ], "start": [ 33, 37, 46, 64 ], "text": [ "Preheat oven to 375 degrees.", "Coat a complete cooking pan with canola oil.", "Fill three separate plates with flour, egg whites, and breadcrumbs.", "Cut chicken into small cubes and ensure th...
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{ "end": [ 43, 52, 53, 101, 101, 133, 163 ], "start": [ 35, 44, 45, 93, 93, 125, 155 ], "text": [ "Use oven-proof or heat-proof bowl.", "make sure the water is at a low simmer or just steaming.", "Never melt directly over heat.", "give th...
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{ "end": [ 26, 30, 31, 96, 110, 112, 112, 114, 114, 123 ], "start": [ 18, 22, 23, 88, 102, 104, 104, 106, 106, 115 ], "text": [ "\"Life changed when stopped into Sportsman's Warehouse and bought a camp made.\"", "\"Got it ...
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{ "end": [ 25, 49, 85, 91, 98, 107 ], "start": [ 17, 41, 77, 83, 90, 99 ], "text": [ "Cook bacon while starting day.", "Open Pillsbury croissant tube.", "Rolling up a triangle and pressing it into a circle shape.", "Layering with crumbled bacon, ...
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{ "end": [ 35, 68, 88, 104, 148, 148, 148, 191, 197, 197, 365, 411, 411, 411, 439, 440, 451, 474, 474 ], "start": [ 27, 60, 80, 96, 140, 140, 140, 183, 189, 189, 357, 403, 403, 403, ...
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{ "end": [ 41, 60, 83, 89, 98, 123, 195, 199, 199, 199, 199 ], "start": [ 33, 52, 75, 81, 90, 115, 187, 193, 197, 197, 198 ], "text": [ "Place peppers and chilies under grill.", "Turn and blacken chilies and pepper...
HowToStep/video_FE_part20/BIeS1AtXWe8
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{ "end": [ 28, 33, 97, 112, 235, 236 ], "start": [ 20, 25, 89, 104, 227, 228 ], "text": [ "\"Getting a 12-ounce ribeye steak through Cedar River Farms.\"", "\"Beautiful, natural steers that have been butchered.\"", "\"Adding rich white cheddar cheese...
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{ "end": [ 57, 101, 120, 127, 185, 214, 225, 280, 296, 296, 296, 310, 537, 610, 633, 633, 648, 665 ], "start": [ 49, 93, 112, 119, 177, 206, 217, 272, 288, 288, 288, 302, 529, 602, 6...
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{ "end": [ 55, 77, 77, 80, 111, 136, 157, 171, 264, 277, 287, 319, 334, 349 ], "start": [ 47, 69, 69, 72, 103, 128, 149, 163, 256, 269, 279, 311, 326, 341 ], "text": [ "Soak sunflower seeds for ...
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{ "end": [ 77, 134, 134, 193 ], "start": [ 69, 126, 126, 185 ], "text": [ "Add Cayenne pepper with caution.", "\"I love the cumin.\"", "\"And ground coriander gives it this kind of floral sort of thing.\"", "Let it have tons of flavor due to the rub." ], "vi...
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{ "end": [ 28, 37, 66, 87, 139, 140, 151, 163, 164, 166 ], "start": [ 20, 29, 58, 79, 131, 132, 143, 155, 156, 158 ], "text": [ "Grab a one-liter jug.", "Add ice liberally.", "Fill the jug about three-quarters of the w...
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{ "end": [ 22, 37, 104, 112, 268, 274, 450, 460 ], "start": [ 14, 29, 96, 104, 260, 266, 442, 452 ], "text": [ "From November until January, it's not cold enough and still damp.", "Making salt as a hobby for almost 30 years.", "Evapor...
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{ "end": [ 21, 79, 91, 103, 103, 103 ], "start": [ 13, 71, 83, 95, 95, 95 ], "text": [ "Soft fruit flavor centers covered in smooth dark chocolate.", "First you get the taste of dark chocolate.", "There's a sweet center.", "I love dark chocolate....
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{ "end": [ 35, 40, 49, 87 ], "start": [ 27, 32, 41, 79 ], "text": [ "Making a cauliflower potato salad.", "Preparing a Mississippi pot roast.", "Making a packet of ranch. ", "Adult root beer." ], "vid": "KpDisD5XaRU" }
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{ "end": [ 68, 68, 87, 95, 106, 113 ], "start": [ 60, 60, 79, 87, 98, 105 ], "text": [ "Chop parsley, dill, and chives until finely chopped.", "Add chopped herbs to the mixture.", "Add black pepper and cayenne pepper.", "Add distilled white vineg...
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{ "end": [ 47, 47, 76, 115, 157, 247, 249, 255 ], "start": [ 39, 39, 68, 107, 149, 239, 241, 247 ], "text": [ "Peel the mangoes.", "Place the peeled mangoes in the freezer.", "Harvest tomatoes and kale from the garden.", "Pick and...
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{ "end": [ 19, 43, 49, 52, 132, 142, 148, 190, 190, 213 ], "start": [ 11, 35, 41, 44, 124, 134, 140, 182, 182, 205 ], "text": [ "Half of a pound of butter (8 ounces)", "2 cups of sugar", "2 teaspoons of salt", "2 t...