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HowToStep/video_FE_part20/g3B0xpmM0yw
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{ "end": [ 22, 22, 27, 37, 91, 93, 112, 112, 115, 133 ], "start": [ 14, 14, 19, 29, 83, 85, 104, 104, 107, 125 ], "text": [ "\"A couple months ago I did a video on this percolator...\"", "\"It's just, I mean it's a 9 cup p...
HowToStep/video_FE_part20/WAoqjU7r2R4
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{ "end": [ 61, 69, 91, 133, 151, 180, 228, 229, 275, 286, 286 ], "start": [ 53, 61, 83, 125, 143, 172, 220, 221, 267, 278, 279 ], "text": [ "Heat up cooking oil over medium heat.", "Add potatoes and carrots, and pa...
HowToStep/video_FE_part20/jFqhaPdL3pw
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{ "end": [ 14, 21, 33, 80, 114, 114, 118, 273, 292, 306 ], "start": [ 6, 13, 25, 72, 106, 106, 110, 265, 284, 298 ], "text": [ "Gimbal's Gourmet Jelly Beans are the focus of the tutorial.", "Flavors of jelly beans, includi...
HowToStep/video_FE_part20/bsG9b4GwOAI
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{ "end": [ 74, 199, 205, 207, 207 ], "start": [ 66, 191, 197, 199, 199 ], "text": [ "Spread 2 tablespoons of cream cheese on the wrap.", "Add one gram of carbs and zero protein and fat from one slice of ham.", "Grams of carbs: 2.", "Grams of protein: 3."...
HowToStep/video_FE_part20/WvvKUWhWcQU
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{ "end": [ 11, 62, 184, 223, 251, 284, 323, 503, 518, 550 ], "start": [ 3, 54, 176, 215, 243, 276, 315, 495, 510, 544 ], "text": [ "Today, Dr. Andrew Jones is discussing a new remedy to help dogs and cats with cancer. ", "...
HowToStep/video_FE_part20/8CCyd19gdQg
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{ "end": [ 43, 53, 53, 62, 90, 107, 148, 178, 184, 223, 223, 241, 252, 268, 291, 306, 306, 306, 316 ], "start": [ 35, 45, 45, 54, 82, 99, 140, 170, 176, 215, 215, 233, 244, 260, ...
HowToStep/video_FE_part20/muyqnCHf6iQ
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{ "end": [ 10, 14, 14, 14, 15, 15, 18, 18, 73, 77, 125 ], "start": [ 2, 6, 6, 6, 7, 7, 10, 10, 65, 69, 117 ], "text": [ "Is it my birthday today, Mole?", "That's right, a baby!", "It's a girl!", "It's a gir...
HowToStep/video_FE_part20/J3H3aDBJ9wA
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{ "end": [ 89, 134, 145, 213, 213, 271, 306, 306, 307, 408 ], "start": [ 81, 126, 137, 205, 205, 263, 298, 298, 299, 400 ], "text": [ "\"I want to season crawfish with sofrito...\".", "\"Fry the cheese.\"", "\"Mash him...
HowToStep/video_FE_part20/cmzrAkfHDjc
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{ "end": [ 19, 21, 25, 30, 35, 47, 60, 88, 105, 105, 107, 107 ], "start": [ 11, 13, 17, 22, 27, 39, 52, 80, 97, 97, 99, 99 ], "text": [ "Mix in oat flour.", "Dump everything in the food processor.", "Mi...
HowToStep/video_FE_part20/upmhJesDam4
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{ "end": [ 65, 76, 78, 100, 100, 152, 153, 224, 225, 229, 234, 239, 242, 256 ], "start": [ 57, 68, 70, 92, 92, 144, 145, 216, 217, 221, 226, 231, 234, 248 ], "text": [ "Heat the electric hob.", ...
HowToStep/video_FE_part20/882df9xvhxo
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{ "end": [ 55, 95, 95, 108, 108, 184, 190, 190, 195, 265, 266, 296, 296, 401, 445, 448, 453, 457, 460, 461, 466 ], "start": [ 47, 87, 87, 100, 100, 176, 182, 182, 187, 257, 258, 288,...
HowToStep/video_FE_part20/Rujnq2Fk85Q
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{ "end": [ 58, 94, 144, 163, 163, 163, 199, 200 ], "start": [ 50, 86, 136, 155, 155, 155, 191, 192 ], "text": [ "Heat oil in the pressure cooker and fry the mixture gently.", "Add the cumin pinch.", "\"Turmeric powder and kosher salt....
HowToStep/video_FE_part20/Sy9TK8c9NME
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{ "end": [ 50, 103, 107, 125, 152, 192, 193, 210, 213, 225, 233 ], "start": [ 42, 95, 99, 117, 144, 184, 185, 202, 205, 217, 225 ], "text": [ "Add the condensed milk, water, and melted butter to the bowl.", "Add th...
HowToStep/video_FE_part20/pqhKKqMXvfY
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{ "end": [ 20, 29, 58, 63 ], "start": [ 12, 21, 50, 55 ], "text": [ "Take a full shot of 25 ml vanilla vodka.", "Add the juice or seeds of one passion fruit.", "Combine everything and shake well.", "Double strain into a martini glass." ], "vid": "pqhKKqMXvfY...
HowToStep/video_FE_part20/csTCr5ynzHQ
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{ "end": [ 58, 93, 93, 93, 108, 128, 134, 173, 207, 382, 382 ], "start": [ 50, 85, 85, 85, 100, 120, 126, 165, 199, 374, 375 ], "text": [ "'Add mirepoix, celery, carrots, and onions'", "'Add dried herbs (basil, 2-3...
HowToStep/video_FE_part20/jDtoYOj0Sho
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{ "end": [ 22, 24, 33 ], "start": [ 14, 16, 25 ], "text": [ "Mixing bowl: mixed the ingredients.", "Clean up: cleaned up the mess.", "Microwave: cooking each one in two minutes." ], "vid": "jDtoYOj0Sho" }
HowToStep/video_FE_part20/a3upCfcCIDE
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{ "end": [ 36, 50, 53 ], "start": [ 28, 42, 45 ], "text": [ "Has a triple-coated Whitford nonstick cooking surface.", "Removable cooking plates can be put in the dishw", "Has cool-touch handles for safety." ], "vid": "a3upCfcCIDE" }
HowToStep/video_FE_part20/nOU3EW-1ptc
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{ "end": [ 28, 40, 40, 40, 80 ], "start": [ 20, 32, 32, 32, 74 ], "text": [ "Use spatula to position fondant, smoothing and shaping as desired.", "Let fondant dry slightly, but not too dry.", "Create wrinkles or folds in fondant to add texture.", "Use sm...
HowToStep/video_FE_part20/txLPTxiFOH8
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{ "end": [ 82, 93, 106, 112, 116, 131, 193, 200, 280, 280, 438, 507 ], "start": [ 74, 85, 98, 104, 108, 123, 185, 192, 272, 272, 430, 499 ], "text": [ "Add 2 cups of water to the vessel and turn on the flame.",...
HowToStep/video_FE_part20/UBN5IhKTV6Q
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{ "end": [ 355, 364, 364, 374, 374, 374, 374 ], "start": [ 347, 356, 356, 368, 368, 368, 368 ], "text": [ "Costs barely 10 or 20 rupees in the local market.", "Useful for infants and babies.", "Store in airtight containers in the fridge.", ...
HowToStep/video_FE_part20/DAd-wyd5B7k
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{ "end": [ 55, 57, 58, 70 ], "start": [ 47, 49, 50, 62 ], "text": [ "\"Compare nutrition facts panels.\"", "\"Note protein content.\"", "\"Check calories and fat content.\"", "\"Subscribe for more information.\"" ], "vid": "DAd-wyd5B7k" }
HowToStep/video_FE_part20/adAlKAuVJRs
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{ "end": [ 29, 86, 119, 242, 268 ], "start": [ 21, 78, 111, 234, 260 ], "text": [ "Saute bacon and onion.", "Add salt and pepper mixture (sea salt and pepper).", "Paint ceiling every two years.", "\"Use olive oil.\"", "Dust the liver with seasoning a...
HowToStep/video_FE_part20/hV5wuTbY7Qk
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{ "end": [ 263, 295, 435, 466, 586, 624, 640, 678 ], "start": [ 255, 287, 427, 458, 578, 616, 632, 670 ], "text": [ "Slow cook, steam, pressure adjust, poultry.", "Dry the inside of the pot with a paper towel.", "Add onions and potato...
HowToStep/video_FE_part20/l5tKYOTC5QI
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{ "end": [ 15, 16, 23, 28 ], "start": [ 7, 8, 15, 20 ], "text": [ "Get double beef patties.", "Double cheese slices.", "Ask for Double, Double Cheese Cheeseburger Burger.", "No double talk." ], "vid": "l5tKYOTC5QI" }
HowToStep/video_FE_part20/C56tpwLTZlg
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{ "end": [ 18, 18, 49, 51, 74, 117, 149, 149 ], "start": [ 10, 10, 41, 43, 66, 109, 141, 141 ], "text": [ "Pick peaches right from the tree for the best taste.", "Pick peaches when ripe.", "Ripeness peaks in mid-June and lasts until S...
HowToStep/video_FE_part20/s003QBuLPU0
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{ "end": [ 17, 22, 37, 52, 225, 258, 258 ], "start": [ 9, 14, 29, 44, 217, 250, 250 ], "text": [ "Cut a lemon in half to get the juice.", "Squeeze the lemon juice into a mixing bowl with a strainer to prevent seeds from going into the creme fraic...
HowToStep/video_FE_part20/AiEZmDPFJ-A
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{ "end": [ 28, 78, 117, 118, 119, 164, 164, 164, 305, 369, 402, 418, 461, 496, 507, 507, 507, 513, 513 ], "start": [ 20, 70, 109, 110, 111, 156, 156, 156, 297, 361, 394, 410, 453, 48...
HowToStep/video_FE_part20/HVRxqQ2ToXg
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{ "end": [ 10, 20, 23, 26, 30, 30 ], "start": [ 2, 12, 15, 18, 23, 24 ], "text": [ "Try the new chorizo burger.", "Taste perfectly seasoned chorizo in every bite.", "Monterey Jack cheese melts in between.", "Creamy chili sauce made with five diff...
HowToStep/video_FE_part20/DgR-Bz-hkug
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{ "end": [ 70, 70, 90, 176, 228, 271, 343, 358, 375, 381 ], "start": [ 62, 62, 82, 168, 220, 263, 335, 350, 367, 373 ], "text": [ "Chop drumsticks into pieces.", "Choose and chop potatoes lengthwise.", "Use 2.5 teaspoo...
HowToStep/video_FE_part20/m1Oi0kPGgf4
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{ "end": [ 12, 18, 18, 18, 18, 18, 18, 18, 18, 18, 18, 18, 19, 19, 20, 20, 261, 400, 400, 411, 411, 412, 412, 412, 412, 412, 412, 412, 412, 412, 412, 412, 412, 412 ], "start": [ ...
HowToStep/video_FE_part20/CMRYgHjVgyc
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{ "end": [ 140, 309, 309, 341, 341, 369, 374, 449, 595, 650, 650, 650, 651, 651, 652, 658, 690, 705, 748 ], "start": [ 132, 301, 301, 333, 333, 361, 366, 441, 587, 642, 642, 642, 643, ...
HowToStep/video_FE_part20/pFU3Vk84D4E
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{ "end": [ 36, 48, 58, 59, 63, 77, 90, 129, 144, 153, 153 ], "start": [ 28, 40, 50, 51, 55, 69, 82, 121, 136, 145, 145 ], "text": [ "Boil roots to make yellow food butter.", "Ghee is not boiled or mixed with anythi...
HowToStep/video_FE_part20/L7vKbPXB2uM
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{ "end": [ 45, 82, 91, 101 ], "start": [ 37, 74, 83, 93 ], "text": [ "Prep avocado by cutting through middle with knife and twisting to remove pit.", "Clean mushrooms by brushing off dirt with dry paper towel without running them under water.", "Chop mushrooms with ...
HowToStep/video_FE_part20/xpSgxCmUMwI
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{ "end": [ 47, 59, 79, 86, 113, 130, 140, 144, 153, 155, 156 ], "start": [ 39, 51, 71, 78, 105, 122, 132, 136, 145, 147, 148 ], "text": [ "Chop half lime into four pieces and throw it into the mixing glass.", "Add ...
HowToStep/video_FE_part20/v8fvkbDCTso
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{ "end": [ 17, 20, 20, 31, 42, 98, 105, 111, 114 ], "start": [ 9, 12, 12, 23, 34, 90, 97, 103, 106 ], "text": [ "Wash fennel bulbs under cold running water.", "Remove brown spots with a vegetable peeler.", "Cut off stems and b...
HowToStep/video_FE_part20/Ese139ziCS0
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{ "end": [ 13, 15, 16, 21, 24, 39, 82 ], "start": [ 5, 7, 8, 13, 16, 31, 75 ], "text": [ "Hair clip from 80s recognized.", "Tool working great.", "Limited by grooves.", "Tool good for slicing.", "Thing works well.", "Knife used in...
HowToStep/video_FE_part20/cftgqvnTjQM
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{ "end": [ 80, 86, 86, 97, 110, 115, 124, 129 ], "start": [ 72, 78, 78, 89, 102, 107, 116, 121 ], "text": [ "Flip the fish.", "Cook for 20 minutes.", "Give it another 10 minutes.", "Insert thermometer and check internal temperatur...
HowToStep/video_FE_part20/iI3VWaGIGvw
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{ "end": [ 40, 47, 47, 50, 245, 245, 291, 328, 357, 400, 492, 510, 561 ], "start": [ 32, 39, 39, 42, 237, 237, 283, 320, 349, 392, 484, 502, 553 ], "text": [ "Hello guys, welcome back to the channel!", ...
HowToStep/video_FE_part20/aW8dQr7qrz4
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{ "end": [ 48, 66, 67, 77, 77, 81, 100, 102, 104, 113, 118 ], "start": [ 40, 58, 59, 69, 69, 73, 92, 94, 96, 105, 110 ], "text": [ "Bring ingredients together in a pot and boil.", "Mix lemon juice and zest with wat...
HowToStep/video_FE_part20/dQn18yzd2zU
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{ "end": [ 74, 96, 125, 172, 178, 240, 268 ], "start": [ 66, 88, 117, 164, 170, 232, 260 ], "text": [ "Cut the water once the mixture becomes transparent.", "Move the washed rice to the pot. ", "Throw the water once after drawing a large circ...
HowToStep/video_FE_part20/qbT9XFCAtM8
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{ "end": [ 52, 53, 64, 82, 103, 103, 103, 118, 140, 141 ], "start": [ 44, 45, 56, 74, 95, 95, 95, 110, 132, 135 ], "text": [ "\"Then they lose their leaves.\"", "\"Then the olives take a nice bath until they're pitted and ...
HowToStep/video_FE_part20/uQzcKLhn_I8
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{ "end": [ 116, 120, 125 ], "start": [ 108, 112, 117 ], "text": [ "See the lovely golden brown color.", "I am ready to watch World Cup with crunchy prawn fritters.", "Why don't you try them and enjoy with family friends." ], "vid": "uQzcKLhn_I8" }
HowToStep/video_FE_part20/jUXWvIVGzSY
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{ "end": [ 22, 44, 48, 48, 49, 49, 50, 88, 111, 125, 132, 146, 149, 161, 161, 161, 229, 238, 257, 272, 272, 397, 413, 429, 434, 457, 515, 515, 520, 526, 526 ], "start": [ 14, 36, ...
HowToStep/video_FE_part20/ka3D4AXfAD8
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{ "end": [ 108, 174 ], "start": [ 100, 166 ], "text": [ "Warm water to a temperature of four liters as stated in the instructions.", "Pour the mixed bag into the primary fermenter." ], "vid": "ka3D4AXfAD8" }
HowToStep/video_FE_part20/ObjG2uIyftM
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{ "end": [ 90, 94, 104, 109, 112, 128, 147, 163, 256, 262, 265 ], "start": [ 82, 86, 96, 101, 104, 120, 139, 155, 248, 254, 260 ], "text": [ "Allow spices to cool.", "Roast sesame seeds.", "Rub between hands pe...
HowToStep/video_FE_part20/ulMZeZWUX54
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{ "end": [ 50, 62, 63, 64, 76, 79 ], "start": [ 42, 54, 55, 56, 68, 71 ], "text": [ "\"Cut apples into small roads...\"", "\"Chop the chocolate in small pices...\"", "\"Add a shock of vanilla...\"", "\"Chimpanzees will help you...\"", "You ha...
HowToStep/video_FE_part20/tHiSAABzm9Q
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{ "end": [ 105 ], "start": [ 97 ], "text": [ "Add spinach and toss to combine." ], "vid": "tHiSAABzm9Q" }
HowToStep/video_FE_part20/FIOH6HLqRDc
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{ "end": [ 50, 63, 89, 95, 108, 109, 110, 114 ], "start": [ 42, 55, 81, 87, 100, 101, 102, 106 ], "text": [ "Lemon Juice: Equal amount.", "White Vinegar: Equal amount.", "Baking Powder: 1.5 teaspoons/6 grams for 1 teaspoon/3.5 grams o...
HowToStep/video_FE_part20/hluOONvinLY
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{ "end": [ 67, 72, 77, 79, 89, 96, 96, 186, 247, 250, 284, 284, 284, 370, 410 ], "start": [ 59, 64, 69, 71, 81, 88, 88, 178, 239, 242, 276, 276, 276, 362, 402 ], "text": [ "Start by maki...
HowToStep/video_FE_part20/7tF3PQwJ2-A
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{ "end": [ 25, 58 ], "start": [ 17, 50 ], "text": [ "Testing 25 different teas found two with a pH under 3, making them as acidic as orange juice or Coca-Cola.", "Researchers tested 30 extracted molars soaking them in the" ], "vid": "7tF3PQwJ2-A" }
HowToStep/video_FE_part20/etXWO5ObMf8
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{ "end": [ 29, 36, 53, 56, 82, 101, 105, 110, 114, 131, 177, 219, 276, 277, 277, 281, 305, 325, 330 ], "start": [ 21, 28, 45, 48, 74, 93, 97, 102, 106, 123, 169, 211, 268, 269, 2...
HowToStep/video_FE_part20/bx0hOcByUmw
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{ "end": [ 20, 40, 137, 161, 191, 192, 230, 230, 230 ], "start": [ 12, 32, 129, 153, 183, 184, 226, 227, 229 ], "text": [ "Use Dagoba or green and blacks.", "Add hot water to the mug, but not boiling.", "Two stevia packs.", ...
HowToStep/video_FE_part20/Omq303tqotk
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{ "end": [ 51, 62, 79, 88, 132, 152, 162, 180, 207 ], "start": [ 43, 54, 71, 80, 124, 144, 154, 172, 199 ], "text": [ "Add a small amount of Cointreau (or triple sec).", "Muddle the mixture briefly to release juices.", "Add a ...
HowToStep/video_FE_part20/y9ZOmtCmNE0
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{ "end": [ 29, 55, 59, 64, 90, 99, 104, 109, 109 ], "start": [ 21, 47, 51, 56, 82, 91, 96, 101, 101 ], "text": [ "Cut carrots into smaller pieces to fit into food processor.", "Mix shredded carrots in a bowl.", "Add salt for s...
HowToStep/video_FE_part20/_PLrWBrjpQo
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{ "end": [ 66, 102, 134 ], "start": [ 58, 94, 126 ], "text": [ "Cut the paneer into thin slices.", "Heat a non-stick pan with 30-40 ml of ghee.", "Add chopped garlic and saute for a few seconds." ], "vid": "_PLrWBrjpQo" }
HowToStep/video_FE_part20/LKINiNFcEHY
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{ "end": [ 11, 22, 23, 38, 41 ], "start": [ 3, 14, 15, 30, 38 ], "text": [ "Open the drawer to get the tobacco product.", "Put the tobacco in the top of the machine.", "Take unmanufactured tobacco from a 12.5-pound bag.", "It's a sturdy machine, backed b...
HowToStep/video_FE_part20/NObF6-JJVh4
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{ "end": [ 32, 63, 180, 186, 189 ], "start": [ 24, 55, 172, 178, 181 ], "text": [ "Cuts wood at home.", "Magic tea consists of carob, thyme, quinoa, and anise.", "Contains all 9 essential amino acids.", "Gluten-free. High in iron and magnesium.", "Go...
HowToStep/video_FE_part20/Yq55mZcw5gY
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{ "end": [ 44, 44, 49, 57, 111, 119, 121, 123, 139 ], "start": [ 36, 36, 41, 49, 103, 111, 113, 115, 131 ], "text": [ "Mix flour, sugar, eggs, and butter.", "Sift flour, sugar, baking powder, and salt.", "Whisk wet ingredients...
HowToStep/video_FE_part20/fifwldK2soU
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{ "end": [ 43, 49, 54, 61, 69 ], "start": [ 35, 41, 46, 53, 61 ], "text": [ "Heat oil in a pan on medium flame.", "Add panch phoron and dry chilies and fry them for a minute.", "Add cauliflower florets and cut potato pieces and give it a good mix.", "Add...
HowToStep/video_FE_part20/H5jdP3LY2Ok
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{ "end": [ 28, 42, 42, 247, 330, 330, 353, 477 ], "start": [ 20, 34, 34, 239, 322, 322, 345, 469 ], "text": [ "Utilize a freeze-thaw technique to keep the whipped body butter fluffy and whippy.", "Use mostly soft fats in the fat blend.", ...
HowToStep/video_FE_part20/KBsZ_Moea2A
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{ "end": [ 9, 9, 9, 25, 36, 43, 44, 133, 214, 220, 220, 220, 226, 231 ], "start": [ 1, 1, 1, 17, 28, 35, 36, 125, 206, 212, 212, 212, 218, 223 ], "text": [ "Take the less messy half because I ha...
HowToStep/video_FE_part20/OY2E1xvneYs
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{ "end": [ 71, 76, 85, 128, 138, 192, 218, 229 ], "start": [ 63, 68, 77, 120, 130, 184, 210, 221 ], "text": [ "Stir in white chocolate chips (for cherry pie filling).", "Stir into the mixture.", "Top with sliced almonds and bake.", ...
HowToStep/video_FE_part20/RN8a8f4KeyM
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{ "end": [ 22, 33, 56, 71, 75, 87, 92, 130 ], "start": [ 14, 25, 48, 63, 67, 79, 84, 122 ], "text": [ "Wash and peel the sweet potatoes.", "Cut them into big chunks.", "Melt the sugar and butter together on low heat.", "Add 2 pinc...
HowToStep/video_FE_part20/apc6focGqHE
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{ "end": [ 15, 20, 21, 28, 31, 33, 39, 83, 95, 95 ], "start": [ 7, 12, 13, 20, 23, 25, 31, 75, 87, 87 ], "text": [ "Shredded sharp cheddar cheese is added to cream cheese.", "Mayonnaise is added to the mixture.", "Roas...
HowToStep/video_FE_part20/z8R-I9-qpMY
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{ "end": [ 20, 20, 24, 24, 44, 44, 82, 124, 156, 292, 308 ], "start": [ 12, 12, 16, 16, 36, 36, 74, 116, 148, 284, 300 ], "text": [ "Buy a head of cabbage at the farmer's market for $2.", "Shred one head of cabbage...
HowToStep/video_FE_part20/Dw3SBI4Ty-8
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{ "end": [ 25, 48, 54 ], "start": [ 17, 40, 46 ], "text": [ "Add 4 cups of cabbage, 1.5 cups of coconut flour, 1.5 cups of gratinated parmesan cheese, 1 teaspoon of salt, and 1 teaspoon of cabbage soda to a food processor. ", "Mix until the mixture remains soft.", "Place a ...
HowToStep/video_FE_part20/WBJZvdeHU9Y
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{ "end": [ 63, 63, 99, 101, 126, 159, 159, 183, 190, 219, 293, 376, 467, 467, 498, 509, 541, 541, 567, 594, 594, 631 ], "start": [ 55, 55, 91, 93, 118, 151, 151, 175, 182, 211, 285, ...
HowToStep/video_FE_part20/WqcQcvqk7sY
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{ "end": [ 55, 59, 72, 89, 90, 113, 127, 139, 159 ], "start": [ 47, 51, 64, 81, 82, 105, 119, 131, 151 ], "text": [ "Preheat oven to 350 degrees.", "Finely shred half a zucchini.", "Add the zucchini to a large bowl along with ...
HowToStep/video_FE_part20/FUzIRmNYZD8
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{ "end": [ 46, 47, 47, 49, 50, 80, 80, 122, 222, 274, 335, 375, 377, 382, 400, 408, 410, 517 ], "start": [ 38, 39, 39, 41, 42, 72, 72, 114, 214, 266, 327, 367, 369, 374, 392, 400...
HowToStep/video_FE_part20/Ynua0ZG-afA
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{ "end": [ 49, 55, 77, 77, 130, 145, 156, 182, 185 ], "start": [ 41, 47, 69, 69, 122, 137, 148, 174, 177 ], "text": [ "Curd - 125 gms", "Sugar - 100 gms", "Baking powder - 1 tsp", "Baking soda - 1 tsp", "Mix oil and ad...
HowToStep/video_FE_part20/R2lSFV8HpTw
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{ "end": [ 19, 21, 46, 61, 61, 90, 102, 110, 123, 125, 129, 132, 150 ], "start": [ 11, 13, 38, 53, 53, 82, 94, 102, 115, 117, 121, 124, 142 ], "text": [ "Soften the butter and sugar.", "Beat the but...
HowToStep/video_FE_part20/ALRjnpBoNhs
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{ "end": [ 26, 28, 28, 28, 45, 46, 47 ], "start": [ 18, 20, 20, 20, 37, 38, 39 ], "text": [ "Turn off the existing power to the fixture.", "Open the diffuser cover.", "Remove the existing fluorescent tubes and put them in a safe bin.", "R...
HowToStep/video_FE_part20/bFsR7cnIgPs
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{ "end": [ 62 ], "start": [ 54 ], "text": [ "cut off outside part" ], "vid": "bFsR7cnIgPs" }
HowToStep/video_FE_part20/a0v0n6tKPLc
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{ "end": [ 166, 298, 298 ], "start": [ 158, 290, 290 ], "text": [ "Copper ions in smell receptors help with detection.", "Forgiveness of smell for good taste in food.", "Smells can evoke memories and emotions in people." ], "vid": "a0v0n6tKPLc" }
HowToStep/video_FE_part20/dn5iwmNwcmc
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{ "end": [ 36, 43, 53, 62 ], "start": [ 28, 35, 45, 54 ], "text": [ "Gather ingredients: 2 cups of ice cream and 1 1/2 cups of self-rising flour.", "Mix flour and ice cream together.", "Place mixture in a baking tin and flatten with hands.", "Bake at 350°" ], ...
HowToStep/video_FE_part20/v2y8DSxZVb8
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{ "end": [ 29, 55, 89, 95, 114, 136, 144 ], "start": [ 21, 47, 81, 87, 106, 128, 136 ], "text": [ "Scrub and wash potatoes.", "Boil potatoes for 20-25 minutes while leaving the skin on.", "Cut potatoes, celery, and onion into a large mixing b...
HowToStep/video_FE_part20/SSh1H9-qiSc
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{ "end": [ 28, 43, 46, 192, 348, 395, 406 ], "start": [ 20, 35, 38, 184, 340, 387, 399 ], "text": [ "Critical to add mineral-rich foods like gourds and squash for a healthy aging process.", "Rich concentration of nutrients: vitamin A, vitamin C, ...
HowToStep/video_FE_part20/TkBdTSeiP-o
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{ "end": [ 21, 63, 63, 63, 89 ], "start": [ 13, 55, 55, 55, 81 ], "text": [ "Place towel next to sink.", "Expand beauty blender under warm water.", "Squeeze beauty blender a few times.", "Place beauty blender under warm water in circular motions to clean...
HowToStep/video_FE_part20/H-SVCyF7W2w
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{ "end": [ 16, 33, 55 ], "start": [ 8, 25, 47 ], "text": [ "Browning Paneer: Brown paneer in oil until golden brown.", "Pureeing Spinach: Combine spinach, onion, garlic, chillies, and water in a food processor or blender, and puree until liquefied and smooth. ", "Toasting ...
HowToStep/video_FE_part20/O-SE06aMyEc
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{ "end": [ 34, 34, 53, 60, 88 ], "start": [ 26, 26, 45, 52, 80 ], "text": [ "Measure 1/4 cup of soy sauce.", "Measure 1/8 cup of vinegar.", "Mix the soy sauce and vinegar.", "Add lemon powder or lemon juice (optional).", "Add minced green onions." ...
HowToStep/video_FE_part20/PxuInrYdBp8
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{ "end": [ 12, 16, 17, 49, 55, 62, 103, 136, 237, 333, 352, 359, 369, 377 ], "start": [ 4, 8, 9, 41, 47, 54, 95, 128, 229, 325, 344, 351, 361, 373 ], "text": [ "The panel, including Bill Press, ...
HowToStep/video_FE_part20/FsQV2AjrY90
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{ "end": [ 17, 21, 26, 39, 42, 46 ], "start": [ 9, 13, 18, 31, 34, 38 ], "text": [ "Add one can of cream of chicken soup.", "Add one can of French onion soup.", "Add one packet of au jus gravy mix and half a cup of water.", "Mix all ingredients t...
HowToStep/video_FE_part20/uzOY_FPGz_E
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{ "end": [ 37, 67, 77, 105, 154, 170, 171, 173 ], "start": [ 29, 59, 69, 97, 146, 162, 163, 165 ], "text": [ "Butter, vanilla pasta, and sugar are cremated.", "Eggs are beaten.", "Flour is mixed with salt and sodium.", "Grossly sc...
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{ "end": [ 67, 89, 110, 133, 191, 329, 372, 372, 372, 464, 629, 629, 739, 780 ], "start": [ 59, 81, 102, 125, 183, 321, 364, 364, 364, 456, 621, 621, 731, 772 ], "text": [ "Use fresh vanilla or ...
HowToStep/video_FE_part20/gT2Ud-rgmdw
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{ "end": [ 37, 154 ], "start": [ 29, 146 ], "text": [ "Pour root beer into a cup.", "Taste and adjust proportions." ], "vid": "gT2Ud-rgmdw" }
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{ "end": [ 99, 137, 157, 312, 312, 312, 319, 329, 329, 386, 449, 455 ], "start": [ 91, 129, 149, 304, 304, 304, 311, 321, 321, 378, 441, 453 ], "text": [ "Add vanilla extract.", "Lit the burner.", "\"Di...
HowToStep/video_FE_part20/dyXC4toNf_I
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{ "end": [ 23, 24, 30, 57, 114, 114, 114, 152 ], "start": [ 15, 16, 22, 49, 106, 106, 106, 144 ], "text": [ "Roll up tortillas.", "Warm tortillas in microwave.", "Add shredded chicken to tortillas.", "Place seam side down in the m...
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{ "end": [ 47, 63, 119, 151, 190, 197, 257 ], "start": [ 39, 55, 111, 143, 182, 189, 249 ], "text": [ "Cut chicken and ham into small pieces.", "Marinate the chicken and ham in olive oil, soy sauce, ginger, garlic, cumin, coriander, black pepper,...
HowToStep/video_FE_part20/VbqMGN2aSQA
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{ "end": [ 42, 46, 46, 46, 78, 113, 124, 124, 130 ], "start": [ 34, 38, 38, 38, 70, 105, 116, 116, 122 ], "text": [ "Cut into pieces.", "Cut, cut, cut.", "Cut, cut, cut, cut.", "Cut, cut, cut.", "Spray with oil spray."...
HowToStep/video_FE_part20/fV2s_FneJ_A
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{ "end": [ 44, 46, 53, 54, 67, 78, 80, 81, 88, 114, 150, 160, 160, 160 ], "start": [ 36, 38, 45, 46, 59, 70, 72, 73, 80, 106, 142, 152, 152, 152 ], "text": [ "Pour 1.5 cups of eggnog into a mixi...
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{ "end": [ 110, 126, 133, 154, 330, 335, 343 ], "start": [ 102, 118, 125, 146, 322, 327, 335 ], "text": [ "Beat heavy cream until it forms soft peaks.", "Leave leaves in cold water for 5 minutes.", "Combine milk, sugar, and salt in a medium s...
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{ "end": [ 59, 396, 751 ], "start": [ 51, 388, 743 ], "text": [ "Roast and toast the person you are dealing with.", "\"Specializes in heating up metal without making it explode.\"", "\"Popped his melon.\"" ], "vid": "e3cYbZroSr4" }
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{ "end": [ 34, 38, 45, 48, 52, 68, 75, 86, 87, 88, 89 ], "start": [ 26, 30, 37, 40, 44, 60, 67, 78, 79, 80, 81 ], "text": [ "Fill water bowl with 160ml or less.", "Add 3-5 drops of essential oil.", "Plug in pow...
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{ "end": [ 39, 39, 45, 50 ], "start": [ 31, 31, 37, 42 ], "text": [ "The dessert glasses are see-through with vibrant colors.", "The speaker uses the glasses for pre-set samplings of soups in banquets.", "The guests can sample multiple desserts in the smaller portio...
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{ "end": [ 37, 59, 107, 252, 356, 409 ], "start": [ 29, 51, 99, 244, 348, 401 ], "text": [ "Use organic lemons and Turkish apricots from a Whole Foods-like store.", "Use spring water due to its mineral base, which helps the water grains in the kefir mult...
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{ "end": [ 42, 250, 252, 252, 259, 272, 359, 359, 359, 364, 449, 449, 479, 479, 484, 502, 529, 535, 541, 548, 548, 548, 556, 587 ], "start": [ 34, 242, 244, 244, 251, 264, 351, 351, ...
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{ "end": [ 136, 229, 242, 258, 266, 266, 267, 274, 274, 318, 324, 336, 345, 422, 436, 447, 495, 499, 506, 521, 534, 540, 629, 730, 773, 820, 820, 820, 825, 908, 910, 1007, 1008, 1018...
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{ "end": [ 36, 42, 87, 90, 96, 99, 105 ], "start": [ 28, 34, 79, 82, 88, 91, 97 ], "text": [ "Liquid (juice or other beverage).", "Gelatin (collagen protein from animal hides and bones).", "Add sheets of gelatin to liquid. ", "Stir until ...
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{ "end": [ 31, 45, 103, 103, 111, 111, 132, 146, 155, 178, 269, 270 ], "start": [ 23, 37, 95, 95, 103, 103, 124, 138, 147, 170, 261, 262 ], "text": [ "Go years after the downfall of society without stopping.", ...
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{ "end": [ 108, 108, 108, 209, 210, 349, 565, 566, 571, 576 ], "start": [ 100, 100, 100, 201, 202, 341, 557, 558, 563, 568 ], "text": [ "Remove label from object with X-Acto knife. Place label off to the side for later use.", ...