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2,223,400 | Vegetable Polenta Bake for One (or Two) | ["1/2 Tablespoons Olive Oil", "1 whole Small Onion", "1/2 teaspoons Garlic, Minced", "1 whole Small Zucchini", "1 whole Small Yellow Squash", "1 cup Greens (i.e. Kale Or Chard), Chopped", "1 cup Pasta Sauce", "1 Tablespoon Fresh Chopped Parsley", "1/4 cups Yellow Cornmeal", "1 cup Water", "1/2 teaspoons Garlic Powder", "1/2 teaspoons Onion Powder", "1/2 teaspoons Salt", "1 ounce, weight Mozzarella (string Cheese Works)", "2 Tablespoons Parmesan, Grated"] | ["Heat oil in a pan, add onion and cook for a few minutes (until translucent).", "Add garlic, zucchini and yellow squash and cook for a few minutes (it shouldnt be cooked all the way).", "Next add greens and stir around until they start to wilt.", "Add pasta sauce and stir until greens have cooked down.", "Turn off the heat and stir in the parsley.", "In a small pot or sauce pan, combine cornmeal, water, garlic powder, onion powder and salt.", "Bring to a boil, stirring occasionally.", "Once cornmeal starts to thicken (a.k.a.", "polenta), keep stirring until the polenta starts to come off the sides.", "Take a small baking dish, spread half of the sauce/vegetable mixture in the baking dish, then on top of that spread half of the polenta.", "Next top with half the string cheese/mozzarella and half of the parmesan.", "Repeat.", "Bake in the toaster oven for 20 minutes.", "Allow to cool.", "Either eat it straight from the dish for another single lady (or gent) meal or serve on a plate with a simple green salad."] | tastykitchen.com/recipes/main-courses/vegetable-polenta-bake-for-one-or-two/ | Recipes1M | ["Olive Oil", "Onion", "Garlic", "Zucchini", "Chard", "Pasta Sauce", "Fresh Chopped Parsley", "Yellow Cornmeal", "Water", "Garlic", "Onion Powder", "Salt", "string Cheese Works", "Parmesan"] |
2,223,401 | Peg's Strawberry Tarts Recipe | ["1 quart. strawberries"] | ["CREAM FILLING: Beat all ingredients together at high speed till fluffy.", "GLAZE: Mix together and bring to a boil till it thickens (will continue to set up as it cools).", "Cold on the counter before pouring onto strawberries.", "In baked pie shell or possibly tarts, spread cream filling on bottom.", "Place strawberries on top and pour glaze over strawberries.", "Top with a dab of Cold Whip."] | cookeatshare.com/recipes/peg-s-strawberry-tarts-10837 | Recipes1M | ["strawberries"] |
2,223,402 | Broccoli and Cheese Potato Soup | ["4 cups water", "3 cups potatoes, peeled and diced", "1 carrot, grated", "1 onion, finely chopped", "1 head fresh broccoli, chopped into bite size pieces", "14 cup butter", "14 cup flour", "2 cups milk", "34 lb Velveeta cheese, cut into chunks", "1 clove garlic, mashed", "salt, to taste", "pepper, to taste"] | ["In a large pan combine water, potaotes, carrot, onion and broccoli.", "Boil just until tender.", "Drain.", "In a double boiler combine butter and flour and make a roux (paste).", "Add milk, and cook stirring constanly, until thick and smooth.", "Add the chunks of velveeta, a few at a time, to milk mixture in double boiler.", "When mixture is thickened and all of the cheese is melted.", "Add cheese mixture to potatoes and mix well.", "Then add salt, pepper and mashed garlic to taste."] | www.food.com/recipe/broccoli-and-cheese-potato-soup-104304 | Recipes1M | ["water", "potatoes", "carrot", "onion", "broccoli", "butter", "flour", "milk", "Velveeta cheese", "clove garlic", "salt", "pepper"] |
2,223,403 | Cheese Toast II | ["1 tablespoon cheddar cheese, shredded", "2 tablespoons monterey jack cheese, shredded", "2 tablespoons parmesan cheese, grated", "1 teaspoon fresh parsley, chopped", "12 teaspoon green onion, minced (white part only)", "2 tablespoons butter", "12 clove garlic, pressed", "14 loaf French bread"] | ["Mix first 5 ingredients.", "In large skillet melt butter over low heat.", "Add garlic to butter.", "Put 1/4 loaf of bread face down in butter.", "Be sure entire face of bread is coated.", "Brush the back of the bread with butter from the pan.", "Put the bread on a cookie sheet and spread cheese mixture over the face of the bread.", "Heat for 8-10 minutes in 450 degree oven until edges begin to turn brown.", "Broil quickly for 1-2 minutes if you like it crispier."] | www.food.com/recipe/cheese-toast-ii-3961 | Recipes1M | ["cheddar cheese", "cheese", "parmesan cheese", "fresh parsley", "green onion", "butter", "clove garlic", "bread"] |
2,223,404 | Custard Peach Cobbler #RSC | ["Reynolds Wrap Foil", "1 (12 ounce) can Pillsbury refrigerated biscuits", "2 cups sliced canned peaches, drained", "2 large eggs", "1 pint heavy cream", "12 cup sour cream", "1 teaspoon ground cinnamon", "1 cup brown sugar", "slivered almonds", "butter"] | ["Preheat oven to 425 f.", "Line a large deep casserole dish (about 12 wide and at least 3 deep).", "with Reynolds foil.", "Rub with butter.", "Place peaches in colander and allow to drain thoroughly.", "Place unbaked biscuits in the bottom of the dish with sides touching.", "Dot with butter.", "Combine the cinnamon with the brown sugar and sprinkle half the mixture over the biscuits.", "Layer with sliced peaches.", "Sprinkle half of the remaining brown sugar mixture over the peaches.", "Bake for 8 minutes until biscuits are just done (barely browned).", "While biscuits are baking mix the eggs, cream and sour cream in a bowl and beat well with a whisk or with electric beater on medium speed.", "When biscuits are done, reduce oven temperature to 325 deg.", "Remove dish from oven and pour cream/egg mixture over biscuits and peaches.", "Its OK if the peaches are not entirely covered.", "Top with the remaining sugar mixture and slivered almonds.", "Dot with butter.", "Return dish to oven and bake for 45 minutes or until toothpick inserted into center of cobbler comes out clean.", "Let cool completely before serving.", "Serves 6-8."] | www.food.com/recipe/custard-peach-cobbler-rsc-486791 | Recipes1M | ["Foil", "refrigerated biscuits", "peaches", "eggs", "heavy cream", "sour cream", "ground cinnamon", "brown sugar", "almonds", "butter"] |
2,223,405 | Smothered Portabella Mushrooms in Spinach and Beans | ["2 portabella mushrooms", "1 tablespoon olive oil", "1 garlic clove", "12 cup diced onion", "12 cup chicken stock or 12 cup vegetable stock", "12 cup white wine", "15 ounces white beans (drained and rinsed)", "2 cups packed fresh spinach", "1 teaspoon pizza seasoning (or italian seasoning )", "15 ounces diced tomatoes with balsamic vinegar basil and oil", "12 cup mozzarella cheese", "parmigiano-reggiano cheese"] | ["Put olive oil in large skillet on medium heat.", "Wipe down mushrooms with damp paper towel and remove stems.", "Add garlic in pan until it speaks.", "Add diced onion and saute for 2 minutes.", "Move the garlic and onion to side of pan and saute the mushrooms.", "I only made two so they fit in the pan, otherwise you may need another pan if you make more.", "Saute mushrooms until they begin to soften.", "Add white wine and stock to deglaze the pan.", "Remove mushrooms.", "Add beans, tomatoes and seasoning.", "Let boil for a few minutes to thicken.", "Add spinach and stir in til it wilts.", "Place mushroom on plate then top with mixture, add cheeses if desired."] | www.food.com/recipe/smothered-portabella-mushrooms-in-spinach-and-beans-319255 | Recipes1M | ["portabella mushrooms", "olive oil", "garlic", "onion", "chicken", "white wine", "white beans", "fresh spinach", "pizza seasoning", "tomatoes", "mozzarella cheese", "cheese"] |
2,223,406 | Cinnamon Swirl Loaves | ["2 tablespoons sugar", "1 teaspoon ground cinnamon", "12 cup raisins", "1 (16 ounce) package hot roll mix", "1 cup very warm water (120 to 130 degrees F.)", "2 tablespoons butter", "1 egg"] | ["Combine sugar, cinnamon, and raisins in a small mixing bowl; set aside.", "Combine flour mixture and yeast from hot roll mix in a large mixing bowl, mixing well.", "Add water, butter, and egg; stir well.", "Turn dough out onto a lightly floured surface; knead 5 minutes or until smooth and elastic.", "Cover and let rest 5 minutes.", "Divide dough in half.", "Roll each half into a 13 x 8 inch rectangle.", "Sprinkle each rectangle with half of the reserved sugar mixture.", "Beginning at a narrow edge, roll up dough; press firmly to eliminate air pockets.", "Pinch edges to seal.", "Place loaves, seam side down, in 2 greased 8 1/2 x 4 1/2 x 3 inch loafpans.", "Cover and let rise in a warm place (85 degreesF), free from drafts, 20 minutes or until dough is doubled in bulk.", "Bake at 350 degrees F for 35 minutes or until loaves sound hollow when tapped.", "Remove from pans, and let cool on wire racks.", "Slice loaves, and serve."] | www.food.com/recipe/cinnamon-swirl-loaves-231554 | Recipes1M | ["sugar", "ground cinnamon", "raisins", "very warm water", "butter", "egg"] |
2,223,407 | Brigadeiros | ["14 ounces sweetened condensed milk", "1 tablespoon butter", "3 tablespoons unsweetened cocoa powder (try Droste-in the red box)", "granulated sugar, to roll them in after and make them pretty"] | ["Stir together milk, chocolate and butter over medium-low heat until you can create a ditch in the bottom of the pan when you run the spoon through the center of the mixture.", "It should stay apart for a second or two.", "Stir gently to keep from scorching.", "It should look like a thick paste.", "Let it cool off just long enough for you to be able to touch it.", "Oil your hands with vegetable oil a little so you don't make an unholy mess.", "Shape into tiny spheres and roll them in the granulated chocolate.", "You can also put them into tiny cupcake holders (silver ones look the best) for presentation."] | www.food.com/recipe/brigadeiros-125742 | Recipes1M | ["condensed milk", "butter", "cocoa", "sugar"] |
2,223,408 | Broccoli With Spinach And Pasta (Vegetarian) | ["1 1/2 cup Boiled pasta shells", "1/2 cup Broccoli (boiled)", "2 cup Chopped spinach", "2 head Green onion", "1/4 cup Parsley (chopped)", "1/4 cup Kalamata olives (chopped)", "2 tbsp Olive oil", "2 tbsp Earth balance coconut butter (vegan)", "1 dash Parmesan"] | ["Boil pasta fro 10 min.", "Drain and let cool", "Boil broccoli for 5 min.", "Drain and let cool", "Chop all other ingredients", "Dressing: Mix earth balance butter, olive oil, and Parmesan"] | cookpad.com/us/recipes/365332-broccoli-with-spinach-and-pasta-vegetarian | Recipes1M | ["pasta shells", "Broccoli", "spinach", "Green onion", "Parsley", "olives", "Olive oil", "coconut butter", "Parmesan"] |
2,223,409 | Basic Border Beef Recipe | ["lb. boneless beef chuck", "1 pkt onion soup mix", "1 x 4 ounce. can diced green chilies", "1 Tbsp. chili pwdr", "1 tsp grnd cumin", "1/4 c. minced fresh cilantro"] | ["Place beef, soup mix, chilies, chili pwdr, and cumin into a crock pot and cover with water.", "Cook on high for 5-7 hrs.", "Remove meat to cutting board and shred.", "Strain contents of the crock pot and reserve the onions and chilies.", "Add in the onion and chilies to the meat and combine well.", "Add in the minced cilantro if you like."] | cookeatshare.com/recipes/basic-border-beef-79265 | Recipes1M | ["boneless beef chuck", "onion soup mix", "green chilies", "chili pwdr", "cumin", "fresh cilantro"] |
2,223,410 | Hot Caramel Apple Cider | ["1 gallon apple cider", "4 ounces mulling spices", "12 ounces caramel ice cream topping", "1 cup whipping cream", "2 -3 teaspoons sugar", "12 teaspoon vanilla extract"] | ["Heat cider and mulling spices as directed on spice package.", "When thoroughly heated, pour into individual cups and top with one tsp caramel topping., stir to dissolve.", "Place whipping cream and sugar in a bowl.add vanilla.Using an electric mixer, blend until soft peaks form.", "add a dollop to each mug --", "Garnish with a cinnamon stick and ground cinnamon."] | www.food.com/recipe/hot-caramel-apple-cider-123950 | Recipes1M | ["apple cider", "caramel ice cream topping", "whipping cream", "sugar", "vanilla"] |
2,223,411 | Tommys Margarita | ["Ice", "2 ounces reposado tequila", "1 ounce fresh lime juice", "1 ounce agave syrup (1 tablespoon agave nectar mixed with 1 tablespoon water)"] | ["Fill a cocktail shaker with ice.", "Add the tequila, fresh lime juice and agave syrup and shake well.", "Strain the drink into a chilled, ice-filled double rocks glass."] | www.foodandwine.com/recipes/tommys-margarita-cocktails-2012 | Recipes1M | ["reposado tequila", "lime juice", "syrup"] |
2,223,412 | Chile-Chicken Enchiladas | ["1 (19 ounce) can enchilada sauce, Old El Paso", "2 cups cooked chicken, diced", "1 12 cups monterey jack cheese, shredded", "1 cup sour cream", "1 (4 1/2 ounce) can green chilies, chopped, Old El Paso", "1 (11 1/2 ounce) package flour tortillas, burrito size", "1 cup cheddar cheese, shredded"] | ["Heat oven to 350F Spread 1/2 cup enchilada sauce in ungreased 13x9-inch (3-quart) glass baking dish.", "In medium bowl, stir together chicken, Monterey Jack cheese, sour cream and chilies.", "Spoon about 1/3 cup chicken mixture down center of each tortilla.", "Roll up tortillas; arrange seam side down, in baking dish.", "Top with remaining enchilada sauce.", "Sprinkle with cheddar cheese.", "Cover baking dish with foil.", "Bake 35 minutes.", "Remove foil; bake 5 to 10 minutes longer or until hot and cheese is melted.", "Top with avocado or green onions, if desired."] | www.food.com/recipe/chile-chicken-enchiladas-245891 | Recipes1M | ["enchilada sauce", "chicken", "cheese", "sour cream", "green chilies", "flour tortillas", "cheddar cheese"] |
2,223,413 | Tropical Avocado Salsa | ["1 tablespoon chopped peeled fresh ginger", "1 jalapeno, seeded if desired, chopped", "1/2 clove garlic, chopped", "Kosher salt", "1 cup finely chopped fresh pineapple, plus more for garnish", "1/2 cup fresh cilantro leaves, coarsely chopped, plus a few sprigs for garnish", "1/4 cup finely chopped red onion", "1/2 cup grape tomatoes, quartered", "2 ripe avocados, peeled, seeded and chopped", "2 tablespoons fresh lime juice", "Sweet potato, blue corn and plantain chips, for dipping", "Copyright 2012 Television Food Network, G.P. All rights reserved."] | ["Place the ginger, jalapeno and garlic on a cutting board.", "Using a large knife, chop the ingredients together until they are minced and well combined.", "Sprinkle the mixture with 1/4 teaspoon salt and use the side of the knife to work the mixture into a coarse paste.", "Transfer the paste to a medium bowl and add the pineapple, chopped cilantro, onions, tomatoes and avocados.", "Toss gently to combine.", "Add the lime juice and 3/4 teaspoon salt and toss again.", "Taste and add additional salt if desired.", "Transfer the salsa to a serving bowl and garnish with a few pieces of diced pineapple and cilantro sprigs.", "Serve with the chips.", "Cook's Note: If you're making this salsa ahead of time, you can refrigerate it, covered, for up to 4 hours.", "When ready to serve, stir well, transfer to a serving bowl and garnish."] | www.foodnetwork.com/recipes/food-network-kitchens/tropical-avocado-salsa-recipe.html | Recipes1M | ["fresh ginger", "jalapeno", "clove garlic", "Kosher salt", "fresh pineapple", "fresh cilantro", "red onion", "grape tomatoes", "avocados", "lime juice", "Sweet potato", "Television"] |
2,223,414 | Tortilla Beef Casserole | ["1 (17 ounce) package beef roast, in gravy, refrigerated, fully cooked*", "6 (6 inch) corn tortillas, cut into 1-inch pieces", "1 12 cups corn (canned or frozen)", "1 cup black beans, rinsed and drained", "1 cup shredded Mexican blend cheese"] | ["Preheat oven to 350 degrees F. Lightly spray 11x7-inch casserole or 2 quart casserole with nonstick cooking spray.", "Drain and discard gravy from pot roast; cut or shred beef into bite-size pieces.", "Combine beef, tortillas, corn and beans in large bowl; mix well.", "Transfer to prepared casserole.", "Bake 20 minutes or until heated through.", "Sprinkle with cheese; bake 5 minutes more or until cheese is melted.", "*Fully cooked beef pot roast can be found in the refrigerated prepared meats section of the supermarket."] | www.food.com/recipe/tortilla-beef-casserole-368980 | Recipes1M | ["beef roast", "corn tortillas", "corn", "black beans", "blend cheese"] |
2,223,415 | Grilled Chicken and Broccoli Pesto Panini | ["1 cup walnuts", "Kosher salt", "2 small heads broccoli, cut into florets (about 3 cups)", "1 clove garlic", "1 tablespoon honey", "1 teaspoon lemon zest, plus 1 tablespoon juice, from half a lemon", "1 cup extra-virgin olive oil", "1/2 cup freshly grated Parmigiano-Reggiano", "8 slices rustic bread", "4 chicken cutlets", "1/4 teaspoon red pepper flakes", "Kosher salt", "1 tablespoon extra-virgin olive oil", "1 teaspoon lemon juice, from half a lemon", "1 to 2 large beefsteak tomatoes, sliced into thick rounds and halved"] | ["For the pesto: Preheat the oven to 350 degrees F. Spread the walnuts on a baking sheet and toast, tossing once, until fragrant, 6 to 8 minutes.", "Bring a medium pot of salted water to a boil over medium-high heat.", "Add the broccoli and cook until tender, about 4 minutes.", "Transfer the cooked broccoli to an ice bath and let cool, about 3 minutes.", "Remove from the ice bath and drain well.", "Transfer the broccoli to a food processor.", "Add the garlic, walnuts, honey, lemon zest, lemon juice and 1/2 teaspoon salt and process until finely chopped.", "With the machine running, gradually pour in the olive oil.", "Transfer the pesto to a small bowl and stir in the Parmigiano-Reggiano.", "Cover and set aside.", "For the sandwich: Preheat a grill pan over medium-high heat.", "Grill the bread until toasted and golden brown, about 2 minutes per side.", "Season the chicken cutlets with the pepper flakes and 1/2 teaspoon salt and drizzle with the olive oil.", "Place the cutlets on the grill pan and cook until golden brown and cooked through, 3 to 4 minutes per side.", "Squeeze the lemon juice over the cooked chicken while it is still on the grill pan.", "Remove the chicken to a plate.", "To assemble the sandwiches, spread about 1 tablespoon of the pesto on each slice of bread.", "Place 2 pieces of tomato on 4 of the slices.", "Top the tomatoes with the chicken cutlets and the remaining slices of bread.", "Cut each sandwich in half to serve."] | www.foodnetwork.com/recipes/giada-de-laurentiis/grilled-chicken-and-broccoli-pesto-panini.html | Recipes1M | ["walnuts", "Kosher salt", "broccoli", "clove garlic", "honey", "lemon zest", "extra-virgin olive oil", "bread", "chicken cutlets", "red pepper", "Kosher salt", "extra-virgin olive oil", "lemon juice", "beefsteak tomatoes"] |
2,223,416 | Frozen Banana Yogurt with Peanut Butter and Chocolate-Hazelnut Swirl | ["3 ripe bananas, cut into 1-inch pieces", "1/2 cup Greek yogurt", "1/4 cup peanut butter", "1/2 cup chocolate-hazelnut spread"] | ["Put the banana pieces in the freezer until frozen.", "Put the frozen bananas in a blender and puree.", "Add the yogurt and peanut butter, then puree until smooth.", "Transfer the contents to a bowl and fold in the chocolate-hazelnut spread until halfway incorporated.", "Return the contents to the freezer and freeze until ready to scoop.", "Serve cold."] | www.foodnetwork.com/recipes/geoffrey-zakarian/frozen-banana-yogurt-with-peanut-butter-and-chocolate-hazelnut-swirl.html | Recipes1M | ["bananas", "Greek yogurt", "peanut butter", "chocolate-hazelnut spread"] |
2,223,417 | Outrageous Creamy Linguini | ["1 (1 lb) package linguine (uncooked)", "1 (8 ounce) jar sun-dried tomatoes (in olive oil)", "1 (4 ounce) package goat cheese", "1 clove fresh garlic", "1 tablespoon salt", "fresh ground pepper (to taste)", "grated romano cheese (, to taste)", "2 tablespoons chopped Italian parsley (optional)"] | ["If you love garlic add more; if you cannot tolerate garlic, eliminate it as this dish has a full rich taste on it's own.", "Boil pasta in salted water and cook until tender yet firm (aldente).", "Drain pasta and reserve 1 cup of hot cooking water.", "In a blender or food processor, blend the sundried tomatoes in olive oil, garlic and adding the reserved hot water slowly while blending making a\"sauce\".", "Pour sauce over cooked pasta; toss until nicely coated.", "Crumble goat cheese into pasta and toss until completely melted.", "Season with freshly ground black pepper and grated cheese and parsley, and Viola!", "a delicious, quick way to serve a very tasty meal.", "Enjoy!"] | www.food.com/recipe/outrageous-creamy-linguini-20092 | Recipes1M | ["linguine", "tomatoes", "goat cheese", "garlic", "salt", "fresh ground pepper", "romano cheese", "Italian parsley"] |
2,223,418 | Bears on Cloud-Nine | ["2 cups boiling water", "2 pkg. (3 oz. each) JELL-O Strawberry Flavor Gelatin", "4 cups ice cubes", "1/3 cup bear-shaped gummy candies (2 oz.)"] | ["Add boiling water to gelatin mixes in medium bowl; stir 2 min.", "until completely dissolved.", "Add ice; stir 2 to 3 min.", "or until gelatin is slightly thickened.", "Remove any unmelted ice.", "Pour all but 3/4 cup gelatin into 12 (5-oz.)", "clear plastic cups.", "Beat remaining gelatin with mixer on high speed 30 sec.", "or until fluffy and doubled in volume.", "Spoon over gelatin in cups.", "Refrigerate 30 min.", "or until firm.", "Top with candies."] | www.kraftrecipes.com/recipes/bears-on-cloud-nine-121453.aspx | Recipes1M | ["boiling water", "Gelatin"] |
2,223,419 | Fried Green Tomatoes | ["1 green tomato", "1 cup flour", "1 tablespoon salt", "2 tablespoons Mrs. Dash onion and herb seasoning", "4 tablespoons extra virgin olive oil"] | ["Slice tomatoes thinly.", "Combine flour, salt and Mrs Dash Onion and Herb Blend.", "Heat EVOO over medium-high heat.", "Coat tomato slices heavily in flour mixture.", "Fry in EVOO, flipping every minute or two until tomatoes are soft and coating is browned."] | www.food.com/recipe/fried-green-tomatoes-385368 | Recipes1M | ["green tomato", "flour", "salt", "onion", "extra virgin olive oil"] |
2,223,420 | Sardines | ["4 Cans sardines packed in oil", "3 large onions yellow, halves, and thinly sliced", "2 large fennel bulb stems, and fronds removed, halved, thinly sliced", "3 cloves garlic peeled and minced", "1 x salt and black pepper to taste", "1/2 cup white wine"] | ["Removed the sardines from the cans, set aside.", "Drain the oil from the cans into a large skillet and heat over medium heat.", "Add the onions, fennel and garlic and cook, stirring occasionally, until the vegetables are very soft but not browned (about 5 minutes).", "Season with salt and pepper.", "Place the onion relish on a platter and keep warm.", "Add the white wine to the pan and simmer 2 or 3 minutes.", "Add the sardines and cook until pan juices on top of the relish."] | recipeland.com/recipe/v/sardines-34421 | Recipes1M | ["sardines packed", "onions", "stems", "garlic", "salt", "white wine"] |
2,223,421 | Clam Box Fish Chow-Da | ["1/4 pound unsalted butter", "1 large onion, diced", "2 1/2 pounds waxy-style potatoes, peeled and cut into 1/2-inch cubes", "3 tablespoons salt", "1 tablespoon ground white pepper", "Water, as needed", "5 pounds boneless, skinless cod fillets", "6 cups half-and-half", "2 cups whole milk, plus more as needed", "Oyster crackers, as needed"] | ["Heat the butter in a large soup pot over medium heat, add onions and cook, stirring, until translucent.", "Add the potatoes, salt, and pepper and enough water to cover.", "Bring to a boil, lower the heat, and simmer for 5 minutes.", "Add the cod and enough water to cover.", "Simmer for 5 minutes more.", "Let the chowder cool.", "Stir in the half-and-half and milk (add more milk if necessary).", "Refrigerate the chowder, covered, overnight.", "When ready to serve, reheat the chowder in a double boiler or slow cooker, stirring only occasionally--you don't want to break up the cod too much.", "Serve with oyster crackers and enjoy!"] | www.foodnetwork.com/recipes/clam-box-fish-chow-da-recipe.html | Recipes1M | ["butter", "onion", "potatoes", "salt", "ground white pepper", "Water", "milk", "crackers"] |
2,223,422 | Roscommon Rhubarb Pie | ["11 cups rhubarb", "1 cup sugar", "2 cups flour", "2 tablespoons superfine sugar", "1 teaspoon baking powder", "1 pinch salt", "2 ounces butter", "1 egg", "34 cup whole milk", "egg wash", "granulated sugar"] | ["Preheat oven to 450.", "Trim the rhubarb and cut into 1\" pieces.", "Put in the 9x2\" pan or a saute pan, sprinkle with 1 C sugar.", "You can put the saute pan on low to start cooking the rhubarb while making the dough.", "Sieve all the dry ingredients into a bowl.", "Cut the butter into cubes and rub into the dry ingredients until the mixture resembles coarse bread crumbs.", "Whisk the eggs with the milk.", "Make a well in the center of the dry ingredients, pour in the liquid all at once and mix to a soft dough.", "Turn out dough onto a floured board and roll into a 9\" round about 1\" thick.", "Place this round on top of the rhubarb and tuck in the edges neatly.", "Brush with a little egg wash and sprinkle with more granulated sugar.", "Bake at 450 for 15 minutes then, reduce the temperature to 350 for another 30 minutes, or until the top is crusty and golden and the rhubarb soft and juicy.", "Remove from the oven and allow to sit for a few minutes.", "Put a warm plate over the top of the saute pan and turn upside down onto the plate.", "Serve warm with more brown sugar and whipped cream."] | www.food.com/recipe/roscommon-rhubarb-pie-304026 | Recipes1M | ["rhubarb", "sugar", "flour", "sugar", "baking powder", "salt", "butter", "egg", "milk", "egg wash", "sugar"] |
2,223,423 | Grilled Chicken Breast Cacciatore | ["1/4 cup olive oil", "3 medium onions, sliced", "4 green bell peppers, sliced julienne", "4 red bell peppers, sliced julienne", "3 cups white mushrooms, cleaned and quarter-cut (about 1 pound)", "6 large ripe tomatoes, large dice", "2 tablespoons tomato paste", "2 cups tomato juice", "3 tablespoons chopped shallots (about 3 to 4)", "3 tablespoons chopped garlic (about 7 to 8 cloves)", "1 cup fresh basil leaves, chopped (about 1/2 bunch)", "1 cup fresh parsley leaves, chopped (about 1/2 bunch)", "Salt and freshly ground black pepper", "12 (4 to 5-ounce) boneless chicken breasts", "Polenta as an accompaniment, recipe follows", "1 large onion, chopped", "6 tablespoons butter", "8 cups water", "2 cups yellow cornmeal", "Grated Parmesan"] | ["Heat oil in a large saucepot and saute onions, peppers and mushrooms until onions begin to turn translucent and peppers begin to soften.", "Add tomatoes, tomato paste, tomato juice, shallots, garlic, basil and parsley.", "Season with salt and pepper.", "Let simmer 45 minutes until medium thickness.", "Preheat a grill to high.", "Season chicken breasts with salt and pepper.", "Grill on both sides until cooked through.", "Arrange on serving platter and spoon sauce around.", "Serve with a side of polenta (as you would mashed potatoes), and remaining sauce in a gravy boat.", "Saute onion in butter until softened.", "Add water and stir in polenta.", "Cook on low heat, stirring often, for about 40 minutes until tender.", "Sprinkle with Parmesan."] | www.foodnetwork.com/recipes/robert-irvine/grilled-chicken-breast-cacciatore-recipe.html | Recipes1M | ["olive oil", "onions", "green bell peppers", "red bell peppers", "white mushrooms", "tomatoes", "tomato paste", "tomato juice", "shallots", "garlic", "fresh basil", "parsley", "Salt", "chicken breasts", "Polenta", "onion", "butter", "water", "yellow cornmeal", "Parmesan"] |
2,223,424 | Blueberry Sunrise Yogurt | ["2 cups organic whole milk plain yogurt", "1 cup organic frozen blueberries", "3 (1 g) packets stevia, balance", "1 banana, sliced", "4 tablespoons unsweetened coconut"] | ["Mix the yogurt, Stevia, and blueberries together.", "Divide the banana up into four small bowls.", "Top with the yogurt mixture, dividing evenly.", "Sprinkle with coconut.", "optional: add a few sliced almonds."] | www.food.com/recipe/blueberry-sunrise-yogurt-319608 | Recipes1M | ["milk", "blueberries", "packets stevia", "banana", "unsweetened coconut"] |
2,223,425 | Low Fat Cheesy Spinach and Artichoke Dip | ["1 (14 ounce) can artichoke hearts, drained, finely chopped", "1 (10 ounce) package frozen chopped spinach, thawed, drained", "34 cup low-fat mayonnaise", "12 cup grated parmesan cheese", "14 cup mozzarella cheese", "18 teaspoon garlic powder", "1 garlic clove, minced"] | ["Preheat oven to 350.", "Combine all ingredients in a small baking dish.", "Bake until warm, about 20 minutes.", "Serve with chips, or toast pieces."] | www.food.com/recipe/low-fat-cheesy-spinach-and-artichoke-dip-333514 | Recipes1M | ["low-fat mayonnaise", "parmesan cheese", "mozzarella cheese", "garlic", "garlic"] |
2,223,426 | Chocolate Strawberry Shortcakes | ["1- 1/2 cup Blanched Almond Flour", "1/4 cups Coconut Flour", "2 Tablespoons Cacao Powder", "1/4 teaspoons Celtic Sea Salt", "1/2 teaspoons Baking Soda", "3 whole Eggs", "1/2 cups Agave Nectar", "2 cups Heavy Cream", "2 Tablespoons Agave Nectar", "1 Tablespoon Vanilla Extract", "1 pound Fresh Strawberries, Hulled And Sliced"] | ["In a large bowl, combine almond flour, coconut flour, cocoa powder, salt and baking soda.", "Set aside.", "In a smaller bowl, combine eggs and agave.", "Stir wet ingredients into dry.", "Batter will be wet.", "Using a 2 tablespoon scoop, scoop batter onto a parchment paper lined baking sheet.", "Bake at 350 degrees for 12-15 minutes.", "Then remove from the oven and cool biscuits completely and set aside.", "In a large bowl, whip cream, agave and vanilla together until thickened to your preferred consistency.", "Slice biscuits in half horizontally.", "Place bottom halves on a platter; top each one with a dollop of whipped cream and strawberries.", "Top with the remaining biscuit halves, and more whipped cream and strawberries", "Serve to your hungry gang!"] | tastykitchen.com/recipes/special-dietary-needs/gluten-free/chocolate-strawberry-shortcakes/ | Recipes1M | ["Blanched Almond Flour", "Coconut Flour", "Cacao Powder", "Salt", "Baking Soda", "Eggs", "Heavy Cream", "Vanilla", "Fresh Strawberries"] |
2,223,427 | Tomatoes Packed in Their Own Juices Recipe | ["5 pounds tomatoes, ripe but still firm", "5 tablespoons bottled lemon juice", "5 teaspoons kosher salt", "10 blemish-free medium basil leaves, washed and dried"] | ["Wash the jars, lids, and bands in hot, soapy water.", "Rinse well.", "Dry the lids and bands and set aside.", "Place the jars in a boiling water canner or a 15- to 20-quart pot fitted with a canning rack and a lid.", "Fill the pot with water and bring to a boil over medium-high heat.", "Boil for 10 minutes, then turn off heat.", "Keep the jars in the hot water until ready for use, removing one at a time as needed.", "Rinse the tomatoes and cut a shallow X shape just through the skin into the bottom of each.", "Fill a large pot (6 to 8 quarts) with water and bring to a boil over high heat.", "Prepare an ice water bath by filling a bowl halfway with ice and water.", "Blanch the tomatoes until the skins loosen and start to pull back, about 30 to 60 seconds.", "Use a slotted spoon to transfer the tomatoes to the ice water bath, and reserve the blanching water.", "Peel the tomatoes, cut out the cores, and return the peeled tomatoes to the blanching water.", "Bring to a boil over medium-high heat; boil for 5 minutes.", "Once the tomatoes are cooked, remove the jars one at a time from the hot water using a jar lifter, letting any excess water drip off.", "Bring the water in the canner or pot back to a simmer (about 180 degrees F) for processing the packed jars.", "Add 1 tablespoon lemon juice and 1 teaspoon kosher salt to each sanitized jar.", "Distribute tomatoes and basil leaves among the jars, crushing the tomatoes if necessary to fit and leaving a 1/2-inch headspace.", "To remove any air bubbles, slide a clean rubber spatula down the side of each jar and press inward on the tomatoes while rotating the jar; repeat 3 to 4 times for each jar.", "Wipe the rim and threads of each jar with a clean, damp towel.", "Place the lids on the jars, checking that the sealing compound is centered.", "Fit the jars with bands and tighten just until resistance is met.", "Check that the water in the pot or boiling water canner is at a simmer (about 180 degrees F) and set the jars in the canning rack.", "(The jars must be covered by 1 to 2 inches of water.", "Add additional boiling water as necessary.)", "Cover the pot with a tightfitting lid and bring to a rolling boil over medium-high heat.", "Process the jars for 45 minutes at a gentle but steady rolling boil.", "(Begin calculating the processing time once the water is at a rolling boil.", "Check occasionally that the water remains at a steady boil.)", "Once processed, remove the jars with the jar lifter and set them upright, 1 to 2 inches apart, on a dry towel.", "Do not retighten the bands; let cool at least 12 hours.", "After the jars have cooled, check for a seal by pressing the center of each lid.", "If the center is concave and does not flex, remove the band and try to lift off the lid with your fingertips (dont pull too hard).", "If you cannot lift the lid, there is a good vacuum seal.", "If the lid pops off, your jar did not properly seal.", "Eat the tomatoes within 2 weeks.", "To store properly processed jars, wipe each lid and jar with a clean, damp cloth (the bands dont need to stay on for storage), label the jars, and store them in a cool, dry, dark place.", "Unopened jars can be kept up to a year when stored properly.", "Once opened, keep in the refrigerator and use within 2 weeks."] | www.chowhound.com/recipes/tomatoes-packed-in-their-own-juices-11044 | Recipes1M | ["tomatoes", "lemon juice", "kosher salt", "basil"] |
2,223,428 | Peanut-Butter Chocolate Sandwich Cookies | ["1 34 cups flour", "1 teaspoon baking powder", "12 teaspoon baking soda", "12 teaspoon salt", "1 cup powdered sugar", "12 cup dark brown sugar, well packed", "7 tablespoons butter, room temperature", "12 cup creamy peanut butter", "12 cup vegetable oil", "1 teaspoon vanilla", "1 teaspoon maple extract (or use 2 teaspoons vanilla)", "1 12 cups mini chocolate chips", "6 ounces milk chocolate, chopped", "12 cup creamy peanut butter", "14 cup powdered sugar", "14 teaspoon salt", "34 cup whipping cream"] | ["Set oven to 350 degrees.", "Prepare a cookie/baking sheet.", "For the cookies; in a bowl whisk together the flour, baking powder, baking soda and salt.", "In another bowl beat the powdered sugar, dark brown sugar and butter until smooth using an electric mixer.", "Gradually beat in oil, vanilla, maple extract and egg; add to the dry ingredients; mix until just blended.", "Stir in the mini chocolate chips.", "Drop the cookie dough by level tablespoons onto a baking sheet, spacing about 1-1/2 inches apart.", "Bake for about 12 minutes, or until puffed and golden brown.", "Cool slightly then transfer cookies to a rack to cool completely.", "For the filling; in a medium bowl mix together chopped chocolate, peanut butter, powdered sugar and salt.", "In a small saucepan bring whipping cream to a boil, then pour hot cream over the chocolate mixture; stir with a wooden spoon until smooth.", "Place in the refrigerator for 1 hour until thick and spreadable.", "Spread a couple of teaspoons (or more!)", "of the cooled filling onto the flat side of one cookie.", "Top with the second cookie forming a sandwich.", "Repeat with remaining filling and cookies."] | www.food.com/recipe/peanut-butter-chocolate-sandwich-cookies-158516 | Recipes1M | ["flour", "baking powder", "baking soda", "salt", "powdered sugar", "brown sugar", "butter", "peanut butter", "vegetable oil", "vanilla", "maple", "chocolate chips", "milk chocolate", "peanut butter", "powdered sugar", "salt", "whipping cream"] |
2,223,429 | Smoked Turkey Breast with Apricot Mustard | ["1 each smoked turkey breast cooked, boneless, skinless", "1/2 cup water", "1 cup apricot preserves (jam)", "1/4 cup apple cider vinegar", "3 tablespoons whole-grain mustard coarse"] | ["Preheat oven to 300F.", "Place turkey in a shallow baking dish and add water.", "Cover with foil and bake for 1 hour.", "Uncover and brush the turkey with 1/4 cup Apricot Mustard.", "Bake until glaze is light golden and the turkey is heated through, 25 to 30 minutes more.", "Thinly slice the turkey and serve with remaining 3/4 cup Apricot Mustard.", "For the Apricot Mustard:", "Combine apricot preserves, vinegar and mustard in a small saucepan.", "Bring to a boil over medium heat, stirring often.", "Reduce heat to low and simmer, stirring occasionally, for 5 minutes.", "Let cool to room temperature before serving."] | recipeland.com/recipe/v/smoked-turkey-breast-apricot-mu-49278 | Recipes1M | ["turkey", "water", "apricot preserves", "apple cider vinegar", "whole-grain mustard coarse"] |
2,223,430 | Caesar Salad With Grilled Shrimp | ["3 garlic cloves", "4 anchovy fillets, chopped", "14 cup fresh lemon juice", "1 tablespoon Dijon mustard or 1 tablespoon Worcestershire sauce", "12 cup olive oil", "14 cup finely grated parmesan cheese", "salt & freshly ground black pepper", "3 small romaine lettuce, coarsely torn", "12 cup drained sun-dried tomato packed in oil, cut into thin strips", "1 12 ounces shaved parmesan cheese", "1 lb large shrimp, peeled and deveined (20 to 24 per pound)", "1 teaspoon olive oil", "14 teaspoon salt", "12 teaspoon fresh ground black pepper", "2 tablespoons lemon juice"] | ["To make the dressing: Finely chop the garlic and anchovies in a food processor.", "Blend in the lemon juice and mustard.", "With the machine running, gradually blend in the oil and cheese.", "Season the dressing, to taste, with salt and pepper.", "To make the salad: Prepare the barbecue for high heat.", "Grill the lettuce until lightly charred, about 2 minutes per side.", "Cut the lettuce into bite-size pieces.", "To make the shrimp: Preheat a grill pan over a medium-high flame, or prepare a grill.", "Toss shrimp with the olive oil, sprinkle with salt and pepper, toss again and grill until cooked through, 2 to 3 minutes per side.", "Transfer the shrimp to a plate and drizzle with the lemon juice."] | www.food.com/recipe/caesar-salad-with-grilled-shrimp-271051 | Recipes1M | ["garlic", "anchovy", "lemon juice", "Worcestershire sauce", "olive oil", "parmesan cheese", "salt", "romaine lettuce", "tomato", "parmesan cheese", "shrimp", "olive oil", "salt", "ground black pepper", "lemon juice"] |
2,223,431 | Butternut Squash Soup With Ginger Recipe | ["2 x Butternut squash (about 4-3/4 lbs. total), halved lengthwise, seeded", "2 Tbsp. Vegetable oil", "2 c. Thinly sliced onion", "1 Tbsp. Golden sugar", "2 tsp Chopped fresh ginger", "2 x Cloves garlic, coarsely minced", "1/2 x Cinnamon stick", "5 c. Canned low-salt chicken broth, (or possibly more) Minced fresh parsley"] | ["Preheat oven to 375 degrees F. Oil baking sheet.", "Place squash, cut-side down on baking sheet.", "Bake till squash is very soft, about 50 min.", "Using paring knife, remove peel from squash; throw away peel.", "Cut squash into 2- inch pcs.", "Heat oil in heavy large pot over medium-low heat.", "Fold in onion, brown sugar, ginger, garlic and cinnamon.", "Cover pot and cook till onion is tender, about 15 min.", "Add in squash and 5 c. chicken broth.", "Bring to a boil.", "Reduce heat to medium- low.", "Cover and simmer 10 min.", "Throw away cinnamon.", "Working in batches, puree soup in blender.", "(Can be prepared 1 day ahead.", "Cold slightly.", "Cover and chill.)", "Return soup to pot.", "Season soup with salt and pepper.", "Bring to simmer, thinning soup with more broth if necessary.", "Ladle into bowls.", "Sprinkle with parsley and serve."] | cookeatshare.com/recipes/butternut-squash-soup-with-ginger-96281 | Recipes1M | ["Butternut", "Vegetable oil", "onion", "Golden sugar", "fresh ginger", "garlic", "Cinnamon stick", "chicken broth"] |
2,223,432 | Bean Soup | ["2 cups dry lima beans", "2 slices OSCAR MAYER Lower Sodium Bacon", "1 pkg. (10 oz.) frozen corn", "1/4 lb. OSCAR MAYER Selects Uncured Smoked Turkey Sausage, thinly sliced", "1 onion, chopped", "4-1/2 tsp. flour", "1-1/2 cups water", "dash pepper"] | ["Place beans in large saucepan.", "Add enough water to cover beans.", "Bring to boil; simmer on medium-low heat 2-1/2 hours or until tender.", "Cook bacon in large skillet on medium heat until crisp.", "Drain on paper towels, reserving drippings in skillet for later use.", "Crumble bacon.", "Add to beans along with the corn, sausage and onions; mix well.", "Simmer on medium-low heat 1 hour.", "Stir flour into reserved bacon drippings in skillet; cook on medium-low heat until hot and bubbly, stirring frequently.", "Gradually stir in water until well blended; cook on medium heat until mixture comes to boil and thickens, stirring constantly.", "Add to soup; simmer 30 min., stirring occasionally.", "Stir in pepper."] | www.kraftrecipes.com/recipes/-22423.aspx | Recipes1M | ["beans", "Lower", "corn", "Turkey Sausage", "onion", "flour", "water", "pepper"] |
2,223,433 | Seven Bean Bake Recipe | ["Lima beans", "Baked beans", "Barbeque beans", "Kidney beans", "Wax beans", "String beans", "Chili beans"] | ["One can of each:"] | cookeatshare.com/recipes/seven-bean-bake-59234 | Recipes1M | ["beans", "beans", "beans", "Kidney beans", "Wax beans", "String beans", "Chili beans"] |
2,223,434 | Cheesy Beef Potato Casserole #SP5 | ["1 lb ground sirloin", "2 (16 ounce) bags Simply Potatoes Diced Potatoes with Onion", "2 cups mozzarella cheese", "olive oil"] | ["Heat pan on stove top on Medium to Medium High heat.", "Cook Ground Sirloin till thoroughly cooked.", "Remove Ground sirloin from pan and coat bottom with oil.", "Add potatoes cooking thoroughly till they are nice and crispy.", "Add Ground Sirloin back to pan and top mixing together.", "Add Cheese to the top and melt.", "Serve hot."] | www.food.com/recipe/cheesy-beef-potato-casserole-sp5-514438 | Recipes1M | ["ground sirloin", "Potatoes", "mozzarella cheese", "olive oil"] |
2,223,435 | Black & Gold | ["2 ounces vodka, preferably potato, such as Karlssons Gold", "1 ounce fresh lemon juice", "1 ounce Black Pepper Syrup", "3 strawberries, quartered", "3/4 teaspoon aged balsamic vinegar", "Ice", "1 lemon wheel, for garnish"] | ["In a cocktail shaker, combine the vodka, lemon juice, Black Pepper Syrup, strawberries and balsamic vinegar.", "Fill the shaker with ice and shake well.", "Fine strain into a chilled ice-filled rocks glass and garnish with the lemon wheel."] | www.foodandwine.com/recipes/black-and-gold-cocktails-2013 | Recipes1M | ["vodka", "lemon juice", "Black Pepper Syrup", "strawberries", "aged balsamic vinegar", "lemon wheel"] |
2,223,436 | Speedy Salsa-Chicken Quesadillas | ["1/2 cup salsa", "2 Tbsp. Miracle Whip Original Spread Family Dollar $3.50 thru 02/07", "1/2 tsp. chili powder", "8 small flour tortillas", "3/4 lb. (340 g) cooked boneless skinless chicken breasts, sliced", "1 cup Cracker Barrel Shredded Tex Mex Cheese"] | ["Mix salsa, Miracle Whip and chili powder; spread onto tortillas.", "Layer chicken and cheese on half of each tortilla; fold in half.", "Heat large skillet sprayed with cooking spray on medium heat.", "Add quesadillas, 2 at a time; cook 4 to 5 min.", "on each side or until lightly browned on both sides.", "Repeat with remaining quesadillas.", "Cut each quesadilla into 3 wedges to serve."] | www.kraftrecipes.com/recipes/speedy-salsa-chicken-quesadillas-105611.aspx | Recipes1M | ["salsa", "Miracle", "chili powder", "flour tortillas", "chicken breasts", "Cheese"] |
2,223,437 | Molasses Glazed Pork Roast with Black Pepper Dumplings | ["3 tablespoons olive oil", "1 (3 to 4 pound) pork loin roast, bone in", "Salt and freshly ground pepper", "Molasses Glaze, recipe follows", "1 Spanish onion, finely diced", "1 large carrot, finely diced", "1 stalk celery, finely diced", "2 cloves garlic, finely chopped", "1 cup dry white wine", "6 cups chicken stock", "4 sprigs fresh thyme", "4 sprigs parsley", "Black Pepper Dumplings, recipe follows", "Chopped parsley, for garnish", "1 1/2 cups molasses", "2 tablespoons whole grain mustard", "Salt", "1 cup all-purpose flour", "1 1/2 teaspoons baking powder", "1 teaspoon kosher salt", "1 tablespoon coarsely ground black pepper", "1 tablespoon finely chopped fresh parsley", "1 teaspoon finely chopped fresh thyme", "2 tablespoons very cold solid vegetable shortening", "1/3 cup milk"] | ["Preheat oven to 350 degrees F. Heat oil in a large Dutch oven over high heat.", "Season the pork with salt and pepper and sear on all sides until golden brown.", "Transfer the pot to the oven and roast until the pork reaches an internal temperature of 125 degrees F, about 1 hour.", "Brush the pork liberally with the Molasses Glaze and continue roasting until the internal temperature reaches 145 degrees F. Remove the roast to a platter, brush with more of the glaze and let rest 15 minutes.", "Remove all but 2 tablespoons of the fat from the pan and place on top of the stove over medium heat.", "Add the onions, carrots, celery, and garlic and cook until soft, about 5 to 7 minutes.", "Add the wine, increase the heat to high, and cook until reduced by half.", "Add the stock and the herbs, and bring to a boil, cook until reduced by 1/3.", "Reduce the heat to low and let the broth simmer.", "Drop the dumplings into the broth, cover, and simmer until they are puffed and cooked through, about 12 to 5 minutes.", "Combine ingredients in a small bowl.", "Combine the flour, baking powder, salt, black pepper, parsley, and thyme in a medium mixing bowl.", "Using your fingers, cut the shortening into the flour mixture until the mixture resembles coarse crumbs.", "Add the milk, stirring just until the mixture is moistened.", "Gather the dough into a ball, knead it a few times, and cut into 12 equal pieces."] | www.foodnetwork.com/recipes/bobby-flay/molasses-glazed-pork-roast-with-black-pepper-dumplings-recipe.html | Recipes1M | ["olive oil", "pork loin roast", "Salt", "Molasses", "onion", "carrot", "celery", "garlic", "white wine", "chicken stock", "thyme", "parsley", "Black Pepper", "parsley", "molasses", "whole grain mustard", "Salt", "flour", "baking powder", "kosher salt", "ground black pepper", "parsley", "thyme", "vegetable shortening", "milk"] |
2,223,438 | Chocolate Dipped Pineapple-Coconut Macaroons | ["2 cups fresh pineapple chunks (about 12 ounces)", "1/4 cup sugar", "2 tablespoons fresh lemon juice (from 1 lemon)", "Nonstick cooking spray", "3 large egg whites", "One 14-ounce bag sweetened and shredded coconut", "1/3 cup sugar", "1 teaspoon vanilla extract", "Fine salt", "6 ounces bittersweet chocolate, roughly chopped", "1 tablespoon unsalted butter"] | ["For the pineapple filling: Puree the pineapple in a food processor and transfer to a medium skillet along with the sugar and 1/4 cup water.", "Heat over medium-low and bring to a low simmer.", "Use a rubber spatula to stir and move the mixture around as it reduces and thickens to the consistency of very thick jam, 18 to 20 minutes (you should have about a heaping 1/2 cup).", "Remove from the heat and stir in the lemon juice.", "Let cool completely in the skillet.", "The pineapple filling can be made and refrigerated up to 2 days in advance.", "Adjust an oven rack to the middle position and preheat the oven to 350 degrees F. Line a baking sheet with parchment and coat lightly with nonstick spray.", "For the macaroons: Whisk the egg whites in a large bowl until frothy.", "Toss the coconut, sugar, vanilla and 1/4 teaspoon salt together with your hands in another large bowl.", "Add the coconut mixture to the egg whites and combine with your hands; the mixture should pack together tightly when squeezed.", "Divide the mixture into 24 slightly heaping tablespoons and roll each into a smooth ball (slightly wet hands can help with rolling).", "Hold a ball in the palm of your hand and use your thumb to make a slight indentation in the middle.", "Reshape the edges of the macaroon back into a round if it cracks.", "Arrange about 1 inch apart on the prepared baking sheet.", "Bake until golden brown, rotating the tray as needed for even browning, 20 to 24 minutes.", "Let cool completely on the tray.", "Set up a cooling rack over a baking sheet.", "Combine the chocolate and butter in a small bowl and microwave for 30 seconds; stir.", "Repeat until all of the chocolate is melted and smooth.", "Dip the bottom of each macaroon into the chocolate and press into the chocolate about halfway up the macaroon.", "Use a fork to help lift it out of the chocolate.", "Transfer to the cooling rack and allow to sit at room temperature until the chocolate hardens and sets up, about 20 minutes.", "Fill each macaroon with about 1 teaspoon of the pineapple filling.", "Store and refrigerate in an airtight container for up to 3 days."] | www.foodnetwork.com/recipes/food-network-kitchens/chocolate-dipped-pineapple-coconut-macaroons.html | Recipes1M | ["pineapple", "sugar", "lemon juice", "Nonstick cooking spray", "egg whites", "coconut", "sugar", "vanilla", "salt", "bittersweet chocolate", "unsalted butter"] |
2,223,439 | Hazelnut-Mocha Frosting | ["3 oz. BAKER'S White Chocolate", "2 tsp. MAXWELL HOUSE Naturally Decaffeinated Instant Coffee", "1 Tbsp. hot water", "4 oz. (1/2 of 8-oz. pkg.) PHILADELPHIA Neufchatel Cheese, softened", "1 jar (7 oz.) JET-PUFFED Marshmallow Creme", "1/4 tsp. hazelnut extract", "1 tub (8 oz.) COOL WHIP LITE Whipped Topping, thawed", "1/4 cup finely chopped hazelnuts"] | ["Melt chocolate as directed on package; cool 10 min.", "Meanwhile, dissolve coffee granules in hot water.", "Beat Neufchatel, marshmallow creme, melted chocolate, dissolved coffee and hazelnut extract in large bowl with mixer until blended.", "Add COOL WHIP and hazelnuts; beat on low speed just until blended."] | www.kraftrecipes.com/recipes/hazelnut-mocha-frosting-190462.aspx | Recipes1M | ["'S White Chocolate", "Coffee", "water", "Cheese", "JET-PUFFED Marshmallow Creme", "hazelnut", "Topping", "hazelnuts"] |
2,223,440 | Frying Pan Cookies | ["1 1/2 cups dates pitted and chopped", "1/4 cup butter", "2 large eggs unbeaten", "1 cup sugar", "1/4 teaspoon salt", "1 teaspoon vanilla extract", "1/2 cup walnuts chopped", "3 cups crisp rice cereal", "1/2 cup coconut flaked, optional", "1/4 cup powdered sugar optional"] | ["Melt butter in a heavy skillet.", "Add slightly beaten eggs.", "Stir in dates, sugar, salt and vanilla.", "Cook over low heat stirring constantly until thick and well combined.", "Mix well crisp rice cereal and chopped nuts in a large bowl.", "Stir in cooked mixture until combined.", "Chill.", "Place by 1 teaspoonful on cookie sheet.", "Chill again.", "When cold enough, roll cookie in crisp rice crumb and coconut mixture or powdered sugar.", "Storage in air-tight container for 2 weeks or freeze them for up 2 months."] | recipeland.com/recipe/v/frying-pan-cookies-34799 | Recipes1M | ["dates", "butter", "eggs", "sugar", "salt", "vanilla", "walnuts", "crisp rice", "coconut flaked", "powdered sugar"] |
2,223,441 | Barbecued Flank Steak With Chutney Bourbon Glaze Recipe | ["1/3 c. peach or possibly mango chutney", "1/3 c. pineapple juice", "3 Tbsp. bourbon or possibly apple juice", "1 1/2 Tbsp. rice vinegar", "1 1/2 Tbsp. warm pepper sauce", "2 x garlic cloves, chopped, or possibly 1 tsp. bottled chopped garlic", "1/4 tsp salt", "1 x (1 lb) flank steak, trimmed"] | ["Combine chutney, pineapple juice, bourbon, vinegar, warm sauce, garlic and salt in a large zipper-top plastic bag.", "Add in steak.", "Seal bag and marinate in refrigerator 10 min.", "While the steak is marinating, preheat the grill or possibly broiler.", "Remove the steak from bag, reserving marinade.", "Place steak on grill rack or possibly broiler pan; cook for 8 min on each side or possibly to desired degree of doneness.", "Cut steak diagonally across grain into thin slices; keep hot.", "Pour reserved marinade into a small saucepan.", "Bring to a boil; cook for 1 minute, stirring occasionally.", "Serve with steak."] | cookeatshare.com/recipes/barbecued-flank-steak-with-chutney-bourbon-glaze-78581 | Recipes1M | ["peach", "pineapple juice", "bourbon", "rice vinegar", "warm pepper", "garlic", "salt", "flank steak"] |
2,223,442 | Fiesta Tamale Pie / Weight Watchers | ["12 lb lean ground turkey", "12 cup chopped onion", "12 cup chopped green bell pepper", "1 (15 ounce) can black beans, rinsed and drained", "2 tablespoons sliced jalapeno peppers", "1 (7 ounce) package sweet corn cake mix", "1 cup sharp cheddar cheese", "1 cup salsa"] | ["heat oven to 375 degrees.", "in large skillet cook turkey,onion, and bell pepper until turkey is cooked.", "stir in beans,salsa, and jalapenos.", "prepare corn mix and pour into greased 9\" pie plate.", "spoon meat mixture onto corn mix and bake 30 to 40 min or until set.", "remove from oven and sprinkle with cheese and return to oven for 5 min or until cheese is melted.", "let cool 5 min before serving."] | www.food.com/recipe/fiesta-tamale-pie-weight-watchers-263262 | Recipes1M | ["lean ground turkey", "onion", "green bell pepper", "black beans", "jalapeno peppers", "cake mix", "cheddar cheese", "salsa"] |
2,223,443 | Tortilla Chip Wreath | ["24 ounces coating vanilla", "7 ounces tortilla chips", "1 tablespoon vegetable shortening"] | ["Line cookie sheet with waxed paper.", "Draw 6 inch circle on paper.", "In large micro-safe bowl, place candy coating and shortening.", "Microwave on MEDIUM for 6 to 7 minutes or until well melted, stirring once halfway through melting.", "Stir until smooth.", "Dip chips, one at a time, in candy coating; remove excess with a spoon.", "Arrange coated chips randomly around outside of 6 inch circle.", "Continue to overlap and stack chips in wreath shape.", "Decorate with gumdrops.", "Let stand until set."] | recipeland.com/recipe/v/tortilla-chip-wreath-45335 | Recipes1M | ["coating vanilla", "tortilla chips", "vegetable shortening"] |
2,223,444 | Easy Cheesy Dip | ["3/4 cup KRAFT Easy Cheese Light Cream Cheese Spread", "1/4 cup milk", "carrot, celery and cucumber, for dipping Target 2 lb For $3.00 thru 02/06", "pita crisps or grissini sticks, for dipping"] | ["COMBINE the cheese spread and the milk in a heatproof jug then microwave on HIGH for 30-60 seconds, stir until smooth.", "Pour into a small serving bowl and place onto a platter with the vegetables and pitas for dipping.", "Serve immediately."] | www.kraftrecipes.com/recipes/easy-cheesy-dip-119263.aspx | Recipes1M | ["Easy Cheese", "milk", "carrot", "pita crisps"] |
2,223,445 | Roasted Eggplant and Tomato Napoleons with Black Olive Dressing | ["2/3 cup extra virgin olive oil", "3 tablespoons seeded and diced tomato", "3 tablespoons rinsed and finely diced black olives, such as Nicoise or Kalamata", "2 teaspoons finely minced lemon zest", "Sea salt and freshly ground pepper, to taste", "3 tablespoons chopped poached garlic", "1 quart packed basil leaves", "3 tablespoons extra virgin olive oil", "1/4 cup toasted pine nuts or blanched almonds", "Rich vegetable or chicken stock", "2 pounds Roma tomatoes, halved, seeded and oven dried (procedure follows)", "2 (1 pound) eggplants each about 4-inches in diameter", "Olive oil", "Sea salt and freshly ground pepper", "4 medium zucchini halved and cut length wise into 16 slices", "2 medium peeled red onions cut into 8 rounds", "4 small red bell peppers, stemmed and seeded and cut into quarters", "2 large Portobello mushrooms, black gills removed and cut into 16 thick slices", "11/4 pounds fresh or smoked mozzarella, cut into 16 slices", "4 branches of rosemary made into spears", "Drops of reduced balsamic vinegar", "Black olive dressing", "Fresh basil puree", "Herb sprigs"] | ["For the black olive dressing, combine all ingredients and allow to sit for at least 2 hours, covered and refrigerated, for flavors to develop.", "For the poached garlic in the basil puree, place unpeeled garlic cloves in a small saucepan and cover by 1-inch of cold water.", "Bring to a boil, drain and repeat process 2 more times.", "Remove husk from garlic, chop.", "For the basil puree, blanch the basil in lightly salted boiling water for about 5 seconds.", "Remove and immediately plunge into ice water to stop the cooking and set the color.", "Drain well, squeeze dry and chop.", "Add to a blender along with poached garlic, olive oil, pine nuts and enough stock to make a smooth puree.", "Store in refrigerator.", "To oven dry tomatoes for napoleons, cut tomatoes in half and remove stems.", "With your fingers gently squeeze and remove the seeds.", "Lightly oil a baking sheet, place tomatoes and season lightly with sea salt and freshly ground pepper.", "Place in a preheated 225 degree oven for 3 to 4 hours or until tomatoes are somewhat shriveled and have the faintest bit of color on them.", "For the napoleons, slice the eggplants into 12 (1/2-inch) thick rounds and generously paint both sides with olive oil and season with salt and pepper.", "Place in a single layer on a baking sheet and roast in a preheated 400 degree oven until cooked through and lightly browned, about 10 minutes.", "Set aside.", "Oil, season and roast remaining vegetables in the same manner and set aside.", "Be sure not to overcook, vegetables should still have some texture.", "To assemble the napoleons, on a lightly oiled baking sheet start with a round of eggplant and top with slices of zucchini, onions, peppers, mushrooms and oven dried tomatoes and cheese.", "Repeat the layers, ending with an eggplant slice for each napoleon.", "Place a rosemary spear in the center of each napoleon to hold it together.", "To serve, Place baking sheet with napoleons in a preheated 375 degree oven for a few minutes to warm through and barely melt cheese.", "Place on warm plates and spoon the black olive dressing around.", "Top with drops of the reduced Balsamic vinegar, fresh basil puree and garnish with herb sprigs.", "Serve immediately."] | www.foodnetwork.com/recipes/roasted-eggplant-and-tomato-napoleons-with-black-olive-dressing-recipe.html | Recipes1M | ["extra virgin olive oil", "tomato", "black olives", "lemon zest", "salt", "garlic", "basil", "extra virgin olive oil", "nuts", "vegetable", "tomatoes", "eggplants", "Olive oil", "salt", "zucchini", "red onions", "red bell peppers", "mushrooms", "mozzarella", "branches of rosemary", "Drops", "Black olive dressing", "Fresh basil puree", "sprigs"] |
2,223,446 | Roasted Red Peppers with Anchovies | ["6 lg. red bell peppers, washed and dried", "3 tbsp. olive oil", "6 flat anchovy fillets, packed in olive oil", "3 cloves garlic, minced", "1 tsp. hot red pepper flakes,", "to taste", "Salt and pepper, to taste", "2 tsp. fresh chopped Italian flat leaf parsley"] | ["Preheat oven to Hi-broil.", "On a large baking sheet, place peppers and put under broiler.", "Watching carefully, turn peppers with tongs so that all sides become blistered, and black.", "Remove peppers from oven, and place in a large paper bag.", "Close up bag and let peppers steam in bag about 10 minutes.", "Remove peppers from bag and peel away skin.", "After all peppers have skin removed clean out seeds and tops.", "Slice peppers in 1/2-inch strips and place in a bowl and set aside.", "In a large skillet heat oil until hot, add anchovies, garlic, pepper flakes, and salt and pepper.", "Saute briefly until garlic gives off aroma.", "Add all the roasted peppers to the pan, stirring to coat with oil, add parsley and remove from heat.", "Place peppers in a bowl and let come to room temperature before serving."] | www.foodgeeks.com/recipes/18077 | Recipes1M | ["red bell peppers", "olive oil", "anchovy", "garlic", "hot red pepper", "Salt", "parsley"] |
2,223,447 | Macs monster cookies | ["1 cup packed brown sugar", "1 cup sugar", "1/2 cup soft butter", "3 eggs", "1 tsp vanilla", "1 tsp honey", "1 1/2 cup jif extra crunchy peanut butter", "2 tsp baking soda", "4 1/2 cup oatmeal", "1 packages chocolate chips 12 oz", "1 packages M&M s 12 oz"] | ["mix ingredients together as listed .and mix it will be thick", "drop by teaspoonful on ungreased cookie sheet a inch apart .bake at 350' for 15 minutes.", "makes 7 dozen cookies"] | cookpad.com/us/recipes/336427-macs-monster-cookies | Recipes1M | ["brown sugar", "sugar", "butter", "eggs", "vanilla", "honey", "butter", "baking soda", "oatmeal", "chocolate chips"] |
2,223,448 | Sugar Scrub | ["75 g sugar", "30 g sugar, in the raw", "12 g jojoba oil", "20 g sweet almond oil", "5 g glycerin", "6 g olive oil", "3 g pink grapefruit essential oils", "2 g tangerine essential oils", "1 g orange essential oil"] | ["Blend ingredients together."] | www.food.com/recipe/sugar-scrub-464860 | Recipes1M | ["sugar", "sugar", "jojoba oil", "sweet almond oil", "glycerin", "olive oil", "pink grapefruit essential oils", "orange essential oil"] |
2,223,449 | Grilled Chicken with Tricolor Salsa | ["6 large chicken breast halves or one 4-pound chicken, cut into 4 pieces", "1/4 cup fresh lemon juice", "3 tablespoons olive oil", "1/4 red onion, chopped", "1 tablespoon grated lemon peel", "1 teaspoon ground cumin", "1 cup fresh corn kernels (from 2 small ears) or frozen, thawed", "1 large tomato, seeded, chopped", "2/3 cup chopped red onion", "1/2 cup chopped fresh cilantro", "2 tablespoons olive oil", "1 tablespoon fresh lemon juice", "1/2 teaspoon ground cumin", "1/2 to 1 jalapeno chili, seeded, minced", "1 avocado, pitted, peeled, chopped", "Fresh cilantro sprigs"] | ["Place chicken in glass baking dish.", "Combine all remaining ingredients and pour over chicken; turn to coat.", "Cover and chill at least 3 hours or overnight, turning occasionally.", "Combine first 8 ingredients in medium bowl.", "(Can be prepared 6 hours ahead.", "Cover and refrigerate.)", "Prepare barbecue (medium-high heat) or preheat broiler.", "Season chicken with salt and pepper.", "Grill until cooked through, 8 minutes per side for breasts and 12 minutes per side for leg pieces.", "Add avocado to salsa.", "Season to taste with salt and pepper.", "Place chicken on plates.", "Spoon salsa alongside.", "Top chicken with cilantro sprigs."] | www.epicurious.com/recipes/food/views/grilled-chicken-with-tricolor-salsa-2315 | Recipes1M | ["chicken breast halves", "lemon juice", "olive oil", "red onion", "ground cumin", "fresh corn kernels", "tomato", "red onion", "fresh cilantro", "olive oil", "lemon juice", "ground cumin", "jalapeno chili", "avocado", "cilantro"] |
2,223,450 | Balsamic Vinaigrette | ["1 cup vegetable oil", "14 cup extra virgin olive oil", "13 cup balsamic vinegar", "1 envelope lipton savory herb with garlic soup mix", "12 teaspoon fresh ground black pepper"] | ["Add all the ingredient to a glass jar/cruet.", "Seal jar opening and shake jar to mix up ingredients.", "The dressing can be stored in the refrigerator for up to 1 week.", "Take the dressing out of the refrigerator 1 hour before ready to serve."] | www.food.com/recipe/balsamic-vinaigrette-93089 | Recipes1M | ["vegetable oil", "extra virgin olive oil", "balsamic vinegar", "garlic soup", "ground black pepper"] |
2,223,451 | Chicken and Spaghetti Bake | ["8 ounces spaghetti, broken in thirds", "12 cup chopped celery", "12 cup chopped onion", "2 tablespoons butter", "1 can cream of celery soup", "1 14 cups milk", "2 cups cooked chicken", "1 small tomatoes, chopped", "34 cup breadcrumbs", "2 tablespoons melted butter"] | ["Cook spaghetti according to package instructions.", "In large skillet, cook celery and onion in butter until soft.", "Blend in soup and milk.", "Add chicken and tomatoes.", "Add the cooked spaghetti.", "Put in a 3 quart casserole.", "Combine crumbs and butter, sprinkle on top.", "Bake at 350* for 30 minutes."] | www.food.com/recipe/chicken-and-spaghetti-bake-17347 | Recipes1M | ["celery", "onion", "butter", "cream of celery soup", "milk", "chicken", "tomatoes", "breadcrumbs", "butter"] |
2,223,452 | Kriston Burgers | ["1 lb lean ground beef", "14 cup progresso breadcrumbs", "1 egg", "1 teaspoon meat seasoning salt"] | ["Place ground beef, egg, bread crumbs, and seasoning salt in a bowl.", "Mix with hands until all ingredients are mixed together.", "Roll mixture into 8 golf-ball sized balls and place on a sheet of waxed paper.", "Place another sheet of wax paper ontop of meat balls.", "Press, with palms of hands, firmly on balls until they resemble hamburger patties.", "Take off top piece of wax paper and sprinkle patties with more seasoning salt.", "Grill burgers on pre-heated BBQ until internal temperature reaches 155 degrees for medium-well burgers."] | www.food.com/recipe/kriston-burgers-105610 | Recipes1M | ["lean ground beef", "progresso breadcrumbs", "egg", "salt"] |
2,223,453 | Crispy Wonton Cups with Tuna Salad | ["Nonstick cooking spray", "12 square wonton wrappers", "1 medium red onion", "1/2 teaspoon chopped fresh ginger", "2 teaspoons spicy brown mustard", "2 teaspoons red wine vinegar", "1/8 teaspoon crushed red pepper flakes", "1 tablespoon canola oil", "Kosher salt and freshly ground black pepper", "1 (5-ounce) can chunk light tuna, drained", "1 1/2 cups snow peas"] | ["Preheat the oven to 375 degrees F. Coat a 12-cup mini muffin tin with nonstick cooking spray.", "Place 1 wonton wrapper into each cup.", "Press the wontons into the cups with your fingers and spray each wrapper with cooking spray.", "Bake until they are golden brown, 5 to 6 minutes.", "Remove from the oven and let cool.", "Slice 1/2-inch thick slice from the onion and cut into thirds (reserve the remaining onion for Round 2 Recipe Nicoise Salad with Lemon Garlic Vinaigrette and the Online Round 2 Recipe Ham and Cheese Breakfast Burrito).", "Into the bowl of a mini food processor, add the onion, ginger, brown mustard, red wine vinegar, crushed red pepper, canola oil, salt, and pepper, and pulse until combined.", "(If you do not have a mini food processor, finely chop the onion and ginger and whisk together with mustard, vinegar, oil and red pepper flakes.)", "Place into a bowl with the tuna.", "Thinly slice 1/2 cup of the snow peas (reserve remaining 1 cup snow peas for Round 2 Recipe Nicoise Salad with Lemon Garlic Vinaigrette) and stir to combine.", "Fill each wonton cup with the tuna salad, transfer to a serving platter, and serve immediately."] | www.foodnetwork.com/recipes/sandra-lee/crispy-wonton-cups-with-tuna-salad-recipe.html | Recipes1M | ["Nonstick cooking spray", "wrappers", "red onion", "fresh ginger", "brown mustard", "red wine vinegar", "red pepper", "canola oil", "Kosher salt", "light tuna", "snow peas"] |
2,223,454 | Walnut Crusted Chicken Breast | ["2 slice Whole Wheat Bread", "1/3 parmesan cheese", "1/2 cup egg white beaten frothy", "1/2 cup crushed walnuts", "4 chicken breast halves", "1 dash salt/pepper"] | ["Preheat oven to 425", "Add bread & walnuts to blender & softly grind", "Add parmesean cheese, salt, pepper to blender & continue grind", "In separate dish, beat egg white to a froth & dip chicken pieces one by one", "Put breadcrumb mixture in separate dish & pat chicken down", "Heat oven skillet on med fire & add chicken pieces", "Brown chicken on one side, turn over & place oven skillet in pre-heated oven for 13 mins or until brown"] | cookpad.com/us/recipes/331028-walnut-crusted-chicken-breast | Recipes1M | ["Bread", "parmesan cheese", "egg", "walnuts", "chicken", "salt"] |
2,223,455 | Tuna Fish Casserole | ["1 each tuna, canned Packed in water, Drained", "2 pkg (3 oz) noodles Cooked and Drained", "1 x soup, cream of mushroom Undiluted", "4 slices american cheese"] | ["Drain 1 can of tuna that has been packed in water.", "Cook 1 large bag of shell noodles and drain.", "Mix tuna, noodles and soup.", "Put cheese on top.", "Microwave covered for 5 minutes at medium power.", "Serve."] | recipeland.com/recipe/v/tuna-fish-casserole-50427 | Recipes1M | ["tuna", "noodles", "soup", "american cheese"] |
2,223,456 | Hot Chili!! | ["3 large garlic cloves, chopped small", "12 large onion, chopped small", "1 12 teaspoons crushed red pepper flakes", "12 teaspoon crushed red pepper flakes", "2 red bell peppers, chopped small", "6 serrano peppers, chopped into thin slices", "6 jalapenos, chopped small", "2 lbs lean ground beef", "2 (4 1/2 ounce) canscanned diced green chilies, undrained", "3 (14 1/2 ounce) cans diced tomatoes, undrained (I like the petite dice tomatoes)", "3 (15 ounce) cans tomato sauce", "2 (15 ounce) cans pinto beans, undrained", "2 teaspoons ground cumin", "1 teaspoon ground cumin", "1 tablespoon chili powder", "1 teaspoon chili powder", "1 12 teaspoons ground black pepper", "14 teaspoon dried oregano (optional)", "14 teaspoon curry powder (optional)", "12 tablespoon extra virgin olive oil", "1 tablespoon extra virgin olive oil", "2 tablespoons extra virgin olive oil"] | ["Put about a third of your chopped onion and a third of your chopped garlic in a large skillet.", "Add 1/2 tbsp of the olive oil and saute for one minute over medium-high heat.", "Add ground beef, 1 tsp of cumin, 1 tsp of chili powder, and 1/2 tsp crushed red pepper flakes.", "Cook and stir until meat is browned all over.", "Set aside.", "Put the rest of the chopped onion and chopped garlic, and 1-1/2 tsp crushed red pepper flakes in a large soup kettle.", "Add 1 tbsp olive oil and saute over medium-high heat for about one minute.", "Add the chopped bell peppers, chopped serranos, chopped jalapenos, and 2 tbsp olive oil (or enough to saute the vegetables without burning) to the kettle and saute over medium-high heat for about 4 minutes.", "Mix in the diced tomatoes, tomato sauce, pinto beans, chopped green chilies and remaining seasonings to the kettle.", "Heat to boiling.", "Simmer for about 5 minutes.", "Stir the ground beef mixture into the kettle.", "Heat for about one minute.", "Remove from heat and serve.", "Cream cheese sour cream, cheese, or crackers are great to add to your bowl."] | www.food.com/recipe/hot-chili-268005 | Recipes1M | ["garlic", "onion", "red pepper", "red pepper", "red bell peppers", "serrano peppers", "jalapenos", "lean ground beef", "green chilies", "tomatoes", "tomato sauce", "pinto beans", "ground cumin", "ground cumin", "chili powder", "chili powder", "ground black pepper", "oregano", "curry", "extra virgin olive oil", "extra virgin olive oil", "extra virgin olive oil"] |
2,223,457 | Tater-Tot Casserole | ["1 pound Lean Ground Beef", "1/2 cups Onion, Chopped", "1 can (10 1/2 Oz. Can) Condensed Cream Of Celery Or Cream Of Chicken Soup (undiluted)", "16 ounces, weight Package Frozen Tater Tots", "1 cup Shredded Cheddar Cheese", "Salt And Pepper, to taste"] | ["1.", "Preheat oven to 375 degrees.", "2.", "Brown ground beef.", "Season with salt and pepper.", "3.", "Add chopped onion, cook until tender.", "4.", "In a casserole dish, combine ground beef mixture and cream soup.", "5.", "Top mixture with tater tots.", "6.", "Bake , uncovered, for 30-40 minutes till bubbly and Tots are golden brown.", "7.", "Remove from oven and top with cheese.", "Return to oven until melted.", "8.", "Enjoy!", "Tips:", "This casserole freezes great!", "Just put it together then freeze until ready to bake.", "Adjust cooking times accordingly.", "I always double or triple this one.", "It reheats beautifully!"] | tastykitchen.com/recipes/main-courses/tater-tot-casserole-3/ | Recipes1M | ["Ground Beef", "Onion", "Celery", "Tater", "Cheddar Cheese", "Salt"] |
2,223,458 | Easy Tender "Roast" Pork | ["400 grams Pork butt (shoulder or roast) or thigh block", "2 sprigs Rosemary leaves", "1 tsp Natural salt", "1 bit less than 1 tablespoon) (if using regular table salt", "1 Black pepper", "1 tbsp Olive oil", "10 ml Red wine vinegar", "30 ml Balsamic vinegar", "1 1/2 tsp Honey", "1/2 tsp Soy sauce", "1 dash Butter"] | ["Rub the salt and black pepper evenly over the surface of the pork.", "Sprinkle with the rosemary leaves too.", "Put the seasoned pork and olive oil in a ziplock bag, and massage the meat well over the bag.", "Use a straw to eliminate as much air as possible from the bag, then seal it up tightly.", "Leave to marinate in the refrigerator for 2 to 3 hours if possible.", "If you don't have time, leave it in the refrigerator for at least 30 minutes.", "Take the pork out of the refrigerator, and leave it out for 30 minutes to an hour so that it can return to room temperature.", "Heat up some olive oil (not listed in the ingredients list) in a frying pan, and brown the pork over high heat.", "When the entire surface is browned, take the meat out onto a plate and let it rest.", "Bring a large pot of water to a boil in the meantime.", "Turn off the heat once the pot comes to a boil.", "Add the pork 5 to 10 minutes later.", "(See Hints.)", "Put the pork back in the Ziploc bag, push the air out of the bag and seal it tightly.", "Wait 5 minutes after the water comes to a boil, then put the pork in (bag and all).", "Simmer without a lid over very low heat for 15 minutes.", "Turn the heat off, cover with a lid and leave the pot for 15 minutes.", "Take out the pork.", "Leave the pork to cool down completely in the bag.", "Make the balsamic sauce.", "Put all the sauce ingredients except for the butter in a small pan, and simmer over low heat to reduce.", "When the sauce has reduced a little, add the butter and shake the pan around to gradually combine with the rest of it.", "When the butter has melted, the sauce is done.", "When the pork has cooled down completely, take it out of the ziplock bag and slice.", "Serve with the sauce!", "I used balsamic sauce in this recipe, but please use whatever sauce you like.", "Store-bought roast beef sauce for instance.", "\"Absolutely Tender Poached Chicken with 2 Kinds of Sauce\" -.", "This is a related recipe to this one.", "It's so tender, I highly recommend it.", "\"Basil Sauce Pesto Genovese\" -that I included with the Step 15 recipe also goes well with this pork!"] | cookpad.com/us/recipes/169710-easy-tender-roast-pork | Recipes1M | ["thigh", "Rosemary", "salt", "salt", "Black pepper", "Olive oil", "Red wine vinegar", "vinegar", "Honey", "Soy sauce", "Butter"] |
2,223,459 | Lo Cal Baked Chicken Recipe | ["4 or possibly 5 chicken breasts, skinned", "butter", "Worcestershire sauce", "Paprika", "Chives", "Parsley flakes", "Garlic pwdr", "Salt", "Pepper"] | ["Put chicken in baking dish.", "Place 1/2 tsp.", "of butter on each chicken breast and sprinkle each one with remaining ingredients, to taste.", "Bake at 400 degrees for 15 min; turn and season the same as other side; bake an additional 15 min, or possibly till done."] | cookeatshare.com/recipes/lo-cal-baked-chicken-16899 | Recipes1M | ["chicken breasts", "butter", "Worcestershire sauce", "Paprika", "Chives", "Parsley flakes", "Garlic", "Salt", "Pepper"] |
2,223,460 | Chicken & Potatoes in Creamy Chipotle Sauce | ["1/2 cup chicken broth", "1 tub (10 oz.) PHILADELPHIA Original Cooking Creme", "1 canned chipotle pepper in adobo sauce", "6 bone-in chicken thighs (1-1/2 lb.)", "1-1/2 lb. new potatoes, quartered", "1 onion, sliced King Sooper's 1 lb For $0.99 thru 02/09", "2 Tbsp. chopped fresh cilantro"] | ["Blend first 3 ingredients in blender until smooth.", "Cook chicken in Dutch oven or deep large skillet on medium heat 3 min.", "on each side or until browned on both sides.", "Remove from pan; discard pan drippings.", "Add potatoes and onions to pan; cook 3 min., stirring frequently.", "Return chicken to pan.", "Add chipotle sauce; stir to evenly coat.", "Cover.", "Cook on low heat 20 min.", "or until chicken is done (165 degrees F) and potatoes are tender.", "Top with cilantro."] | www.kraftrecipes.com/recipes/chicken-potatoes-in-creamy-chipotle-sauce-126245.aspx | Recipes1M | ["chicken broth", "PHILADELPHIA Original Cooking Creme", "pepper", "chicken", "new potatoes", "onion", "fresh cilantro"] |
2,223,461 | Tapioca Pearl Kheer | ["1/4 cup tapioca pearls (get the ones that are 1/8 inch in diameter)", "5 cups whole milk", "8 cardamom pods", "4 1/2 tablespoons sugar (or more to taste)"] | ["Soak the pearls overnight in water that covers them generously.", "Drain well the next day and leave in the strainer.", "Bring the milk to a boil in a very heavy, medium pan over medium heat.", "(I actually like to heat the milk in my microwave oven and then pour it into a pan set over medium heat.)", "Add the pearls and cardamom and stir them in.", "Adjust the heat so the milk is at a good simmer but does not threaten to boil over, somewhere near medium low.", "Cook for about 50 minutes, stirring from the bottom every 5 minutes or so.", "The milk should not catch at the bottom.", "Add the sugar and stir it in.", "Cook another 5 minutes.", "You should now have 3 1/24 cups.", "Remove the pudding from the heat and allow to cool, stirring every now and then to prevent a skin from forming.", "Remove and discard the cardamom pods.", "Put into a serving dish.", "Cover with plastic wrap, pushing the wrap down so it lies directly on the surface of the pudding.", "Refrigerate.", "It will thicken as it cools."] | www.epicurious.com/recipes/food/views/tapioca-pearl-kheer-373906 | Recipes1M | ["tapioca", "milk", "pods", "sugar"] |
2,223,462 | Okra Jijimi | ["1 packages Okra", "1 Egg", "2 tbsp Flour", "2 tbsp Water", "1 Vegetable oil", "1 Gyoza or chijimi dipping sauce"] | ["Coat the okra in salt and boil, then cut into 5mm.", "Add all of the ingredients together in a bowl and mix.", "Stir well so that there are no clumps of flour.", "Add Step 2 to the okra from Step 1, and mix.", "Add a fair amount of vegetable oil to a pan, pour the mixture from Step 3, and cook both sides over a medium heat until golden brown.", "Enjoy with either gyoza or chijimi dipping sauce."] | cookpad.com/us/recipes/167849-okra-jijimi | Recipes1M | ["Egg", "Flour", "Water", "Vegetable oil", "dipping sauce"] |
2,223,463 | Hibiscus and Grapefruit Sorbet | ["1/4 cup sugar", "2 cups boiling water", "4 Red Zinger tea bags or plain hibiscus tea bags", "1 cup fresh pink grapefruit juice"] | ["In a large bowl, stir the sugar into the boiling water and add the tea bags.", "Let steep for 10 minutes.", "Discard the tea bags and stir in the grapefruit juice.", "Chill the liquid in an ice water bath, then transfer to an ice cream machine.", "Freeze the sorbet according to the manufacturer's instructions."] | www.foodandwine.com/recipes/hibiscus-and-grapefruit-sorbet | Recipes1M | ["sugar", "boiling water", "Red Zinger"] |
2,223,464 | Beef Coney Sauce | ["1 lb ground beef", "1 (12 ounce) jar chili sauce (looks like catsup)", "1 (1 1/4 ounce) package chili seasoning mix", "14 cup water", "1 teaspoon Worcestershire sauce", "1 tablespoon yellow mustard", "12 teaspoon onion powder"] | ["Brown meat in skillet and drain.", "Add the remaining ingredients and heat through."] | www.food.com/recipe/beef-coney-sauce-448393 | Recipes1M | ["ground beef", "chili sauce", "water", "Worcestershire sauce", "yellow mustard", "onion powder"] |
2,223,465 | Simple meat loaf | ["2 eggs", "1/2 cup italian bread crumbs", "1/4 cup ketchup", "2 tbsp worcestershire sauce", "1 salt and pepper to taste", "2 lb ground chuck", "2 small cans plain tomato sauce", "1/4 to a half cup more ketchup (for the top)", "1 optional~10 to 12 queen(large) stuffed green olives sliced in half (length way)"] | ["Mix the first 5 ingredients in a large bow", "Add the ground beef and olives, mix.", "The less you work the meat the better.", "It will make it dense if you mash it around to much.", "Form your meat mixture into a loaf in a baking pan.", "I use a glass pyrex...about 8 x 12", "You can also leave the olives whole and make a trench down the center.. lay them end to end.", "Then cover them over with the meat mix.", "It looks nice when you cut it.", "Pour the two cans of tomato sauce over.", "Squirt ketchup across the top over the tomato sauce.", "As much as you like!", "This makes a nice thick topping.", "Bake 350 covered for about 40 minutes.", "(Tent the foil so you dont lose that nice top!)", "Let stand about 10 minutes.", "I serve with sour cream mashies, drenched with that lovely tomato gravy"] | cookpad.com/us/recipes/362154-simple-meat-loaf | Recipes1M | ["eggs", "italian bread crumbs", "ketchup", "worcestershire sauce", "salt", "ground chuck", "tomato sauce", "ketchup", "green olives"] |
2,223,466 | Chunky Seafish Chowder | ["1 tbps. oliive oil", "2 alrge onions, chopped", "23 cupo potato, peeled and roughly chopped", "4 slices celery, chopped", "4 slices smoked back bacon", "2 (400 g) canschopped tomatoes with herbs", "2 cups stock (fish or chicken)", "2 tablespoons tomato puree", "salt & freshly ground black pepper", "1 green pepper, dessede and chopped roughly", "1 lb cod fish fillet, skinned and cubed (fresh or defrosted)", "fresh parsley", "granary bread"] | ["Heat Oil in large saucepan.", "Add onion, celery and bacon and cook for 5 minutes.", "Add tomatoes and stock and bring to a boil.", "Reduce heat and cook for 12 minutes until potatoes are tender.", "Add tomato puree, seasoning, green pepper and fish.", "Return to simmering point and cook for 7 minutes.", "Sprinkle with parsley and serve with chunks of bread."] | www.food.com/recipe/chunky-seafish-chowder-420694 | Recipes1M | ["tbps", "onions", "cupo potato", "celery", "bacon", "tomatoes", "stock", "tomato puree", "salt", "green pepper", "fish fillet", "parsley", "granary bread"] |
2,223,467 | An Easy Breakfast Iwanori Mayonnaise Toast | ["1 slice Sliced bread", "1 tsp Iwanori (seaweed paste)", "1 tsp Mayonnaise", "1 dash Wasabi paste", "1 slice Cheese (easy melting type)"] | ["Put on the bread and spread while mixing together.", "Place a slice of cheese on top and toast in an toaster oven for 3-5 minutes."] | cookpad.com/us/recipes/151147-an-easy-breakfast-iwanori-mayonnaise-toast | Recipes1M | ["bread", "Iwanori", "Mayonnaise", "Wasabi paste", "Cheese"] |
2,223,468 | Complete Crockery Pot Dinner | ["2 -3 lbs cube steaks, browned", "6 medium potatoes, peeled and sliced", "2 (12 ounce) jars gravy (Heinz brown)"] | ["Layer meat and potatoes, adding gravy to each layer.", "Top with gravy.", "You may add 1/2 jar water.", "Cover and cook on low 6-8 hours (high 3-4 hours).", "Season as desired.", "Serve with side dish vegetables."] | www.food.com/recipe/complete-crockery-pot-dinner-368207 | Recipes1M | ["potatoes"] |
2,223,469 | Apple Kuchen | ["1 (18 ounce) box yellow cake mix", "12 cup soft butter", "12 cup coconut", "2 -3 apples, peeled & sliced", "14 cup sugar", "1 teaspoon ground cinnamon", "2 egg yolks", "1 cup sour cream"] | ["Cut butter into cake mix until crumbly.", "Mix in coconut.", "Pat into an ungreased 9x13 pan, building up edges a bit.", "Bake 10 minutes at 350 degrees.", "Arrange apple slices in a single layer on the warm crust.", "Mix sugar and cinnamon sprinkle over apples.", "Blend sour cream and egg yolks.", "Drizzle sour cream mixture over apples.", "Bake for 24 minutes or til light brown.", "This mixture is not supposed to cover the intire pan, so don't try to spread it to cover.", "It will spread out some on its own during cooking."] | www.food.com/recipe/apple-kuchen-105998 | Recipes1M | ["yellow cake", "butter", "coconut", "apples", "sugar", "ground cinnamon", "egg yolks", "sour cream"] |
2,223,470 | Beef & Veggies over rice | ["1 1/2 lb beef steak trimmed", "3 tbsp all-purpose flour", "1 tsp salt", "1 tsp pepper or desired amount", "1 tbsp vegetable oil", "1 1/2 cup sliced onions", "1 can 14.5 Oz diced tomato undrained", "1 tsp sugar", "1/3 cup or desired amount of frozen broccoli", "1/3 cup or desired amount frozen carrots", "1/3 cup or desired amount frozen corn", "1/3 cup or desired amount frozen green beans", "1/2 cup or desired amount frozen pineapple"] | ["Mix flour, salt & pepper together and pour into ziplock.", "Add beef and shake to completely coat beef.", "Heat vegetable oil in 12 inch skillet.", "Add beef and brown for 6-8 minutes.", "Be sure to brown all sides.", "Place slice onions on the bottom of the crockpot.", "Add beef, diced tomato and sugar.", "Cook on low 6-7 hours", "Add veggies and then cook until desired tenderness", "Serve over rice"] | cookpad.com/us/recipes/345688-beef-veggies-over-rice | Recipes1M | ["beef", "flour", "salt", "pepper", "vegetable oil", "onions", "tomato", "sugar", "broccoli", "carrots", "corn", "green beans", "pineapple"] |
2,223,471 | Sesame-Crusted Tuna Steaks | ["3 tablespoons white sesame seeds", "3 tablespoons black sesame seeds", "1 tablespoon finely grated lime zest", "1 tablespoon minced lemongrass (tender inner part only)", "1 teaspoon sweet paprika", "1 teaspoon Aleppo pepper flakes or 1/4 teaspoon crushed red pepper", "1 teaspoon freshly ground black pepper", "1 teaspoon kosher salt", "Six 10-ounce tuna steaks, cut 1/2 inch thick", "1/4 cup vegetable oil, plus more for brushing", "Lime wedges and mayonnaise, for serving"] | ["In a small bowl, combine the white and black sesame seeds with the lime zest, lemongrass, paprika, Aleppo pepper, black pepper and salt.", "Lightly brush the tuna with oil and sprinkle the sesame mixture all over it, pressing to help the crust adhere.", "Heat 2 tablespoons of vegetable oil in each of 2 large nonstick skillets until the oil is almost smoking.", "Add the crusted tuna steaks and cook them over moderately high heat until they are slightly pink in the center, about 2 minutes per side.", "Transfer the crusted tuna steaks to plates and serve them with lime wedges and mayonnaise."] | www.foodandwine.com/recipes/sesame-crusted-tuna-steaks | Recipes1M | ["white sesame seeds", "black sesame seeds", "lime zest", "sweet paprika", "pepper", "freshly ground black pepper", "kosher salt", "tuna", "vegetable oil", "mayonnaise"] |
2,223,472 | Butternut Squash Risotto with Chicken and Arugula | ["14 ounces, weight Butternut Squash Cubes", "3 cups Stock, Suggest Chicken Or Vegetable", "1 teaspoon Olive Oil, Plus Some Drizzled Over Squash", "1 Tablespoon Butter", "1/2 whole Onion, Diced", "1 clove Garlic, Finely Chopped", "1- 1/2 cup Arborio Risotto Rice", "1/2 cups White Wine", "1 ounce, weight Arugula Or Spinach, Roughly Chopped", "1/2 cups Grated Parmesan", "3- 1/2 ounces, weight Cooked Chicken Or Turkey, Chopped"] | ["Preheat oven to 400 F.", "Put the butternut squash cubes on a large rimmed baking sheet, drizzle a bit of oil over it and toss to coat.", "Spread it in an even layer.", "Roast the butternut squash cubes at 400 F for 30-40 minutes until tender and just starting to brown.", "This can either be done ahead of time or while you are preparing the rest of the meal.", "Just allow the squash to cook around 20 minutes before starting the rest.", "Heat the stock in a small saucepan over low heat and keep warm.", "Heat oil and butter in a large saute pan over medium heat.", "Add onion.", "Soften onion for 2-3 minutes then add garlic and cook for another 2-3 minutes until onion is starting to brown.", "Add rice and cook briefly to ensure its well coated in oil/butter mixture.", "Add wine, stir and cook until all the liquid is absorbed.", "Add stock a bit at a time (around 1/2 to 1 cup at a time), adding more as the last is absorbed.", "Stir now and again as it cooks.", "I generally only stir as liquid is absorbed initially but then a little more towards the end when it tends to stick to the bottom more.", "In all it takes around 20 minutes.", "Meanwhile mash around 1/2 cup of the cooked squash.", "Once all the stock is absorbed, check to make sure rice is cooked (if not then add a little more stock).", "Then add arugula and stir it in so it wilts.", "Add Parmesan and mashed squash and stir well.", "Add chicken and remaining squash, stir and serve.", "Recipe adapted from The Pioneer Womans Butternut Squash Risotto."] | tastykitchen.com/recipes/main-courses/butternut-squash-risotto-with-chicken-and-arugula/ | Recipes1M | ["weight Butternut", "Stock", "Olive Oil", "Butter", "Onion", "clove Garlic", "Arborio Risotto Rice", "White Wine", "Parmesan", "Chicken"] |
2,223,473 | Manhattan Made With Rum | ["2 ounces Sea Wynde Jamaican Rum", "0 ounces Pedro Ximenez Sherry", "0 ounces Amaro CioCiaro"] | ["Stir all ingredients and strain into chilled rocks glass with no ice.", "There is no garnish."] | www.foodrepublic.com/recipes/manhattan-recipe-made-with-rum/ | Recipes1M | ["Wynde Jamaican", "Sherry", "Amaro CioCiaro"] |
2,223,474 | Crab and Artichoke eggrolls | ["1 lb jumbo lump crabmeat", "1 15 ounce can artichoke hearts, drained and rough chopped", "1 small celery stalk, finely minced", "1 small shallot, finely minced", "1 clove garlic, minced", "1/2 cup mayonnaise", "2 tbsp sour cream", "1 tsp lemon juice", "1 tsp dijon mustard", "1/2 tsp cajun seasoning", "1 tbsp hot sauce such as franks brand", "1/2 tsp black pepper and salt to taste", "1 cup mixed cheeses, I used pepper jack, sharp cheddar and italian four cheese blend", "1 package fresh eggroll wrappers, this recipe makes about 18 eggrolls so check to make sure your package has enough", "4 cup or more canola oil for frying, depending on pot size"] | ["In a bowl whisk together, mayonnaise, sour cream, celery, shallot, garlic and seasonings.gently add in artichoke and crab, being careful not to break up crab, fold in cheese.", "Lay eggroll wrappers flat brush all ends with a bit of water, add 2 to 3 tablespoons filling on one end of eggroll, fold in sides and roll to enclose filling.", "Fill all wrappers.", "Heat enough oil in dutch oven so eggrolls can submerge and heat oil to 350.", "Fry 3 at a time, dont crowd until golden, 3 to 5 minutes, drain on a rack over paper towels,or plate.", "Serve hot, they can be made ahead and reheated in 400 oven just until hot.", "I also freeze them and thaw and heat.", "Reheat on a rack over,a baking sheet, watch it just takes 5 8 minutes", "Serve with your favorite dipping sauces", "I used my creamy mustard sauce as one dipping sauce"] | cookpad.com/us/recipes/367391-crab-and-artichoke-eggrolls | Recipes1M | ["jumbo lump crabmeat", "hearts", "celery stalk", "shallot", "clove garlic", "mayonnaise", "sour cream", "lemon juice", "mustard", "cajun seasoning", "hot sauce", "black pepper", "mixed cheeses", "eggroll wrappers", "canola oil"] |
2,223,475 | Turkey, Pasta, and Three Cheese Casserole | ["1 lb ground turkey breast", "1 medium onion, chopped", "1 garlic clove, minced", "16 ounces tomato sauce", "1 teaspoon sugar", "12 teaspoon salt", "14 teaspoon pepper", "1 cup low-fat ricotta cheese", "8 ounces low-fat cream cheese, softened", "14 cup low-fat sour cream", "2 scallions, chopped", "1 lb ziti pasta, cooked al dente", "14 cup parmesan cheese, shredded"] | ["Cook turkey, onion, and garlic in large nonstick skillet over medium heat until lightly browned.", "Stir in tomato sauce, sugar, salt, and pepper.", "Remove from heat and set aside.", "Combine ricotta, cream cheese, sour cream, and scallions in a blender and process til blended (don't overmix).", "Spray an 11x7-inch baking dish with nonstick cooking spray (a casserole dish works fine too).", "Spread half the cooked pasta in the bottom and top with half the turkey mixture.", "Cover with the cheese mixture, then the remaining pasta.", "Cover with the remaining turkey mixture and sprinkle with Parmesan.", "Bake til hot and bubbly, about 30 minutes, at 350 degrees."] | www.food.com/recipe/turkey-pasta-and-three-cheese-casserole-190634 | Recipes1M | ["ground turkey", "onion", "garlic", "tomato sauce", "sugar", "salt", "pepper", "low-fat ricotta cheese", "low-fat cream cheese", "low-fat sour cream", "scallions", "pasta", "parmesan cheese"] |
2,223,476 | Apple Crisp With Dried Cranberries | ["1 cup coarsely chopped pecans", "34 cup all-purpose flour", "12 teaspoon ground cinnamon", "14 teaspoon ground nutmeg", "14 teaspoon ground allspice", "18 teaspoon ground cloves", "1 pinch salt", "34 cup quick-cooking rolled oats", "12 cup granulated sugar", "12 cup firmly packed light brown sugar", "34 cup unsalted butter, chilled, cut into small pieces", "8 golden delicious apples, about 2 1/2 lbs total weight", "3 tablespoons fresh lemon juice", "12 cup dried cranberries"] | ["Preheat oven to 350F Butter a 9x12-inch oval baking dish.", "Spread pecans on a baking sheet and bake until lightly toasted 5-7 minutes.", "Remove from the oven and let cool.", "FOR THE TOPPING: In a large bowl, stir together the flour, cinnamon, nutmeg, allspice, cloves and salt.", "Add the toasted pecans, rolled oats, granulated sugar, brown sugar and butter.", "Using your fingertips, rub the mixture together until it resembles coarse crumbs.", "Set aside.", "FOR THE FILLING: Peel, Halve and core the apples, then cut lengthwise into slices 1/2-inch thick.", "Place in a bowl, immediately.", "Add the lemon juice and dried cranberries and toss to coat with juice.", "Pour the filling into prepared dish leveling the surface.", "Sprinkle the topping evenly over the fruit, pressing down on it lightly and leaving about 1/4-inch space between the topping and the pan sides.", "Bake until the topping is golden brown and bubbling 40-45 minutes, covering the top with aluminum foil if the crust begins to over brown.", "Transfer to a rack and let cool for 15 minutes before serving."] | www.food.com/recipe/apple-crisp-with-dried-cranberries-396722 | Recipes1M | ["pecans", "flour", "ground cinnamon", "ground nutmeg", "ground allspice", "ground cloves", "salt", "oats", "sugar", "brown sugar", "unsalted butter", "apples", "lemon juice", "cranberries"] |
2,223,477 | Betty's Ricotta Cheese Cookies | ["12 cup oleo, softened", "1 egg", "1 cup sugar", "1 cup ricotta cheese", "12 teaspoon salt", "12 teaspoon baking soda", "1 teaspoon vanilla", "2 cups flour", "1 cup chocolate chips"] | ["Blend eggs, butter and sugar.", "Add ricotta cheese, mix well.", "Add salt, baking soda and vanilla, mix well.", "Stir in flour, mix until smooth.", "Add chocolate chips, mix well.", "Drop from teaspoon onto greased baking sheet.", "Bake at 350 for 10 - 20 minutes, or when edges of cookies are golden brown."] | www.food.com/recipe/bettys-ricotta-cheese-cookies-438784 | Recipes1M | ["oleo", "egg", "sugar", "ricotta cheese", "salt", "baking soda", "vanilla", "flour", "chocolate chips"] |
2,223,478 | Fried Clams with a Classic Tartar Sauce | ["1 quart fresh shucked clams", "1 cup milk", "1 cup water", "1/2 teaspoon salt", "1 cup semolina flour", "1/4 cup instant flour (recommended: Wondra)", "Lemon wedges", "Serve with tartar sauce and lemon wedges.", "2 1/2 tablespoons paprika", "2 tablespoons salt", "2 tablespoons garlic powder", "1 tablespoon black pepper", "1 tablespoon onion powder", "1 tablespoon cayenne pepper", "1 tablespoon dried oregano", "1 tablespoon dried thyme", "1 cup mayonnaise", "2 tablespoons chopped green onions or scallions (green part only)", "2 tablespoons drained sweet pickle relish", "1 tablespoon drained capers (chopped, if large)", "1 tablespoon minced fresh parsley leaves", "2 teaspoons Dijon mustard", "1 teaspoon fresh lemon juice", "1/2 teaspoon minced fresh tarragon leaves", "1/4 teaspoon salt", "1/4 teaspoon cayenne"] | ["1/4 teaspoon Essence, recipe follows", "Tartar Sauce, recipe follows", "Combine the clams with the milk, water and salt and let sit in the refrigerator for several hours.", "In a shallow baking dish, combine the semolina flour, instant flour and Essence.", "Drain the clams and dip in the flour mixture to coat and deep fry at about 365 degrees F until golden brown about 30 to 45 seconds.", "Be careful not to overcook.", "Drain on clean paper towels and season with salt and pepper, to taste.", "Combine all ingredients thoroughly.", "Yield: 2/3 cup", "Recipe from \"New New Orleans Cooking\", by Emeril Lagasse and Jessie Tirsch", "Published by William Morrow, 1993.", "In a bowl, fold together the ingredients.", "Adjust the seasoning, to taste.", "Cover and refrigerate until ready to serve, giving the sauce 1 hour to stand before serving for the flavors to blend.", "(Note: If using homemade mayonnaise, the tartar sauce must be refrigerated and used within 24 hours.)", "Yield: about 1 1/4 cups"] | www.foodnetwork.com/recipes/emeril-lagasse/fried-clams-with-a-classic-tartar-sauce-recipe.html | Recipes1M | ["clams", "milk", "water", "salt", "flour", "flour", "Lemon wedges", "tartar sauce", "paprika", "salt", "garlic", "black pepper", "onion powder", "cayenne pepper", "oregano", "thyme", "mayonnaise", "green onions", "capers", "parsley", "mustard", "lemon juice", "tarragon", "salt", "cayenne"] |
2,223,479 | Pigs in a Blanket Recipe | ["1 package store-bought pizza dough", "1 (10-pack) hot dogs (or thin sausage links if you prefer)", "Mustard, for dipping"] | ["Preheat your oven to 350 degrees Fahrenheit.", "Roll the pizza dough out to a 1/2-inch thickness, then cut it into 10 strips that are each a 1/2 inch wide and 10 inches long.", "Take a strip of dough and wrap a hot dog starting at one end, tucking the dough in on itself to secure it.", "Repeat with each dough strip and hot dog.", "Bake until puffed and brown, about 20 minutes.", "Serve with mustard."] | www.chowhound.com/recipes/pizza-dough-dogs-30986 | Recipes1M | [] |
2,223,480 | Easy Chicken Enchiladas | ["2 teaspoons vegetable oil", "6 (6 ounce) boneless skinless chicken breasts, cut into 1-inch pieces", "1 medium onion, chopped", "1 teaspoon ground cumin", "1 teaspoon garlic salt", "1/2 teaspoon dried oregano leaves", "1 1/2 cups sour cream", "3/4 cup chopped roasted red bell peppers (from a jar)", "1 (4.5 ounce) can Old El Paso chopped green chiles, drained", "3 cups shredded Mexican cheese blend", "2 (10 ounce) cans Old El Paso red enchilada sauce", "12 Old El Paso flour tortillas for burritos, 8 inch"] | ["Heat oven to 350 degrees F. Spray 13x9-inch (3-quart) and 8-inch square (2-quart) baking dishes with cooking spray.", "In 12-inch skillet, heat oil over medium-high heat.", "Add chicken and onion; cook and stir 4 to 5 minutes or until chicken is no longer pink in center.", "Stir in cumin, garlic salt and oregano.", "Cook 1 minute longer; drain if necessary.", "Pour chicken mixture into large bowl.", "Reserve 2 tablespoons sour cream in small bowl; refrigerate.", "Into bowl of chicken mixture, stir remaining sour cream, roasted peppers, chiles and 1 1/2 cups of the cheese.", "Spread heaping 3/4 cup chicken mixture on center of each tortilla.", "Roll up tortillas; arrange 8 seam-side down in 13x9-inch baking dish and 4 seam-side down in 8-inch baking dish.", "Top each baking dish evenly with enchilada sauce.", "Sprinkle with remaining 1 1/2 cups cheese.", "Spray 2 sheets of foil with cooking spray; cover each baking dish with foil, sprayed side down.", "Bake about 50 minutes or until enchiladas are hot.", "Use reserved 2 tablespoons sour cream to drizzle over enchiladas."] | allrecipes.com/recipe/easy-chicken-enchiladas-5/ | Recipes1M | ["vegetable oil", "chicken breasts", "onion", "ground cumin", "garlic salt", "oregano", "sour cream", "red bell peppers", "green chiles", "red enchilada sauce", "flour tortillas"] |
2,223,481 | Mixed Berry and Cake Delight | ["2 frozen pound cake (I used Sara Lee)", "3 (3 ounce) boxes raspberry gelatin powder", "5 cups frozen berries (I used mixed blueberry)", "raspberries", "strawberry", "whipped cream"] | ["Line a 2.5 qt bowl with plastic wrap.", "Line bowl with slices of pound cake.", "Dissolve 3 pkg (4 serving size) Jello Raspberry flavor with 3 cups of boiling water.", "Pour 1 cup dissolved gelatin over the cake to cover completely.", "Stir 2 cups dissolved gelatin into 5 cups fresh or frozen berries until slightly thickened.", "Pour into cake lined bowl.", "Cover completely with more cake.", "Pour remaining gelatin over cake making sure to completely coat cake.", "Cover with plastic wrap and refrigerate overnight.", "Turn out of bowl and frost the whole thing with whipped cream just before serving."] | www.food.com/recipe/mixed-berry-and-cake-delight-153947 | Recipes1M | ["frozen pound cake", "raspberry gelatin", "frozen berries", "raspberries", "strawberry", "whipped cream"] |
2,223,482 | Roasted-Garlic Mashed Potatoes | ["5 pounds Yukon Gold potatoes, peeled and cut into 2-inch chunks", "1 stick unsalted butter, cut into tablespoons", "1 cup heavy cream", "2 tablespoons Mashed Roasted Garlic", "2 teaspoons Tabasco", "Salt", "Freshly ground white pepper", "1 tablespoon chopped flat-leaf parsley"] | ["In a large pot, cover the potatoes with water and bring to a boil.", "Simmer over moderate heat, uncovered, until tender, 20 minutes.", "Drain the potatoes and return them to the pot.", "Cook over low heat, gently tossing, until the potatoes are dry, 2 minutes.", "Add the butter, cream and roasted garlic to the potatoes and mash over low heat until creamy and heated through.", "Add the Tabasco and season with salt and pepper.", "Transfer the mashed potatoes to a bowl, garnish with the parsley and serve."] | www.foodandwine.com/recipes/roasted-garlic-mashed-potatoes | Recipes1M | ["potatoes", "unsalted butter", "heavy cream", "Garlic", "Tabasco", "Salt", "Freshly ground white pepper", "flat-leaf parsley"] |
2,223,483 | Tamarind Beet-Onion Salad | ["6 beets (2 pounds), peeled and stems trimmed", "1 tablespoon extra virgin olive oil", "3 tablespoons freshly squeezed lemon juice", "2 tablespoons ouc (tamarind concentrate), homemade or store-bought (see Notes)", "1 tablespoon ground cumin", "1/2 teaspoon Aleppo pepper, or 1/4 teaspoon crushed red pepper", "1 teaspoon kosher salt", "1/2 cup finely chopped fresh flat-leaf parsley", "1/2 small onion, chopped (about 1/4 cup)"] | ["Put the beets in a large saucepan, cover with water, and bring to a boil.", "Reduce the heat to low, and simmer for 20 minutes, or until the beets are fork-tender.", "(Larger beets may be sliced in half before cooking to speed up the cooking time.)", "Drain the beets and shock in a bowl of ice and cold water to stop the cooking process.", "Drain again.", "Cut into 1/2-inch cubes and transfer to a medium mixing bowl.", "To make the dressing, combine the olive oil, lemon juice, ouc, cumin, Aleppo pepper, and salt in a small mixing bowl and mix well.", "Pour the dressing over the beets.", "Add the parsley and onions and give it a stir.", "Refrigerate until ready to serve."] | www.cookstr.com/recipes/tamarind-beet-onion-salad | Recipes1M | ["beets", "extra virgin olive oil", "freshly squeezed lemon juice", "Notes", "ground cumin", "pepper", "kosher salt", "parsley", "onion"] |
2,223,484 | Baked Salami Sticks | ["1 pkg. (4 oz.) OSCAR MAYER Classic Salami", "16 won ton wrappers", "1 tsp. KRAFT Zesty Italian Dressing"] | ["Heat oven to 400 degrees F.", "Place 1 salami slice on each won ton wrapper; roll up tightly.", "Place, seam sides down, on baking sheet; brush with dressing.", "Bake 10 to 12 min.", "or until lightly browned."] | www.kraftrecipes.com/recipes/baked-salami-sticks-166177.aspx | Recipes1M | ["Salami", "wrappers", "Italian Dressing"] |
2,223,485 | Sweet Potato & Black Bean Tacos | ["2 Tablespoons Extra Virgin Olive Oil", "3 Small Sweet Potatoes", "1 Red Bell Pepper, Diced", "1/2 teaspoons Cumin", "1/4 teaspoons Ancho Chili Powder", "1/4 teaspoons Coriander", "1/4 teaspoons Dried Oregano", "Salt And Pepper, to taste", "1 can (15 Oz. Size) Black Beans, Drained And Rinsed", "13 cups Sour Cream", "1 Tablespoon Chipotle In Adobo", "1/2 teaspoons Lime Juice", "12 Flour Tortillas", "1/2 Red Onion, Minced", "1/2 cups Chopped Cilantro", "Hot Sauce (for Serving)"] | ["For the taco Filling:", "Heat olive oil in a large saute pan over medium heat.", "Add diced sweet potatoes and a generous pinch of salt and pepper.", "Cook, stirring occasionally, for 10 minutes.", "Add diced red pepper and spices to the pan with the sweet potatoes.", "Cook, stirring occasionally, for 1012 minutes, or until the potatoes are fork-tender.", "If the pan gets dry and you notice your potatoes starting to stick, add an extra drizzle of olive oil.", "Season with salt and pepper to taste.", "Stir in black beans.", "Cook for 1 minute to warm them through.", "For the chipotle crema: Add all of the ingredients to a small bowl.", "Whisk to combine.", "Refrigerate until ready to serve.", "To assemble the tacos: Add a generous amount of the sweet potato and black bean filling to soft tortilla shells.", "Top with diced red onion, a pinch of chopped cilantro, and chipotle crema.", "Serve with hot sauce."] | tastykitchen.com/recipes/special-dietary-needs/vegetarian/sweet-potato-black-bean-tacos/ | Recipes1M | ["Olive Oil", "Sweet Potatoes", "Red Bell Pepper", "Cumin", "Ancho Chili Powder", "Coriander", "Oregano", "Salt", "Black Beans", "Sour Cream", "Lime Juice", "Flour Tortillas", "Red Onion", "Cilantro"] |
2,223,486 | Joey's Power-Granola Bars | ["4 1/2 cups granola", "1/4 cup honey (add more if you like them sweeter)", "3/4 cup unsweetened apple butter", "1/2 teaspoon vanilla", "1/2 cup whole wheat pastry flour or oat flour", "1/4 cup dried cranberries", "1/4 cup raisins", "1/2 cup chocolate chips"] | ["Preheat oven to 350 degrees F. Mix all ingredients and press into an oiled 9 by 13 pan.", "Bake for 20 minutes and cool.", "Cut into bars and enjoy!"] | www.foodnetwork.com/recipes/joeys-power-granola-bars-recipe.html | Recipes1M | ["granola", "honey", "unsweetened apple butter", "vanilla", "whole wheat pastry flour", "cranberries", "raisins", "chocolate chips"] |
2,223,487 | A Simple Salad of Celery Root and Sausage | ["celeriac about 1 pound (500g)", "plump, garlicky sausages 4", "peanut oil 3 tablespoons", "walnut oil a tablespoon", "lemon juice a tablespoon", "smooth Dijon mustard 2 teaspoons", "flat-leaf parsley a small bunch"] | ["Peel the celery root, dipping it into cold water containing a drop of lemon juice as you go.", "Cut into pieces a scant 1/8 inch (3mm) thick.", "Bring to a boil in a pan of deep water, add salt, then cook for seven to ten minutes, until tender when pierced with the tip of a knife.", "Meanwhile, fry or grill the sausages as you think fit, then cut them into thinnish slices and drop them into a salad bowl.", "If they crumble, all to the good.", "Make the dressing with the peanut and walnut oils, lemon juice, and mustard, whisking the ingredients together with a grinding of salt and pepper.", "Chop the parsley and stir it into the dressing (the parsley is essential here, I think).", "Drain the celery root.", "Now toss carefully with the sausage and the dressing."] | www.epicurious.com/recipes/food/views/a-simple-salad-of-celery-root-and-sausage-381530 | Recipes1M | ["peanut oil", "walnut oil", "lemon juice", "flat-leaf"] |
2,223,488 | Raspberry Trifle | ["1 (16 ounce) package poundcake, cut into 18 slices or 2 (3 ounce) packages ladyfingers", "2 (3 1/2 ounce) packages vanilla instant pudding mix", "1 (18 ounce) jar raspberry jam", "1 12 pints fresh raspberries", "whipped cream", "additional raspberries"] | ["Arrange one-third of the cake slices on the bottom of a trifle dish or large decorative bowl.", "Prepare pudding according to package directions.", "Place another third of the cake slices around the inside of bowl, using half of the pudding to hold them in place.", "Gently combine jam and raspberries; spoon half over the pudding.", "Layer with remaining cake, pudding and raspberry mixture.", "Chill.", "Garnish with whipped cream and additional raspberries.", "Prep time does not include chilling time."] | www.food.com/recipe/raspberry-trifle-69528 | Recipes1M | ["poundcake", "vanilla instant pudding", "raspberry jam", "fresh raspberries", "whipped cream", "additional raspberries"] |
2,223,489 | Southwest Style Black Bean & Cilantro Diced Veggie Salad | ["2 cups frozen corn, cooked and drained,chilled", "4 tomatoes, diced (2 cups)", "2 large cucumbers, peeled,seeded,diced", "34 cup onion, finely chopped", "34 cup fresh cilantro leaves, chopped", "3 poblano chiles, seeded,finely chopped", "1 (15 ounce) can black beans, rinsed well and drained", "12 cup apple cider vinegar", "3 tablespoons extra virgin olive oil", "2 teaspoons sugar, to taste", "12 teaspoon salt, to taste"] | ["Combine all veggies together with just the vinegar in a large bowl and let stand at room temperature for 30 minutes or chill until ready to serve.", "Combine oil, salt and sugar with a whisk, pour over salad and toss.", "Variation: You may substitute 1 1/2 cups finely chopped green bell pepper seeded plus 1-2 minced seeded jalapenos for the poblanos."] | www.food.com/recipe/southwest-style-black-bean-cilantro-diced-veggie-salad-60940 | Recipes1M | ["frozen corn", "tomatoes", "cucumbers", "onion", "fresh cilantro", "chiles", "black beans", "apple cider vinegar", "extra virgin olive oil", "sugar", "salt"] |
2,223,490 | White Meringue Hanging Ghosts | ["6 egg whites, room temperature (save the yolks for another recipe)", "12 teaspoon cream of tartar", "34 cup sugar", "12 teaspoon almond extract", "mini chocolate chip", "string licorice (optional)"] | ["Beat the egg whites with cream of tartar at high speed with an electric mixer until foamy.", "Gradually add in the sugar 1 tablespoon at a time beating until stiff peaks form and the sugar is dissolved (3-4 minutes).", "Add in almond extract, beat until combined.", "Spoon the meringue mixture into a zip-top plastic bag, then snip a small hole into one corner.", "Pipe into ghostly shapes onto a parchment paper-lined baking sheet.", "Add the mini chocolate chips for the eyes.", "Cut the licorice into 2 pieces.", "Firmly pinch ends together.", "Insert 1 in the top of each ghost for a hanger.", "Bake in a 200F oven for 2 hours.", "Turn the oven off and let the meringues stand in closed oven for 8 hours.", "Hang where desired."] | www.food.com/recipe/white-meringue-hanging-ghosts-190822 | Recipes1M | ["egg whites", "cream of tartar", "sugar", "almond", "chocolate chip", "string licorice"] |
2,223,491 | Maple Glazed Carrots Quick & Easy | ["3 tbsp butter", "3 tbsp brown sugar", "1 tbsp maple syrup", "1 lb baby carrots, or whole carrots chopped"] | ["Wash baby carrots, and remove any bad pieces or ends.", "Set aside.", "Melt butter, brown sugar and maple syrup in skillet or pot until smooth.", "Add carrots and toss to coat.", "As carrots cook, stir occasionally.", "Cover and simmer on low heat for 15-20 minutes, or until carrots are tender.", "The glaze will thicken up to a nice caramel consistency.", "I got this recipe from Megs Everyday Indulgence Online."] | cookpad.com/us/recipes/359342-maple-glazed-carrots-quick-easy | Recipes1M | ["butter", "brown sugar", "maple syrup", "baby carrots"] |
2,223,492 | Vegan Brownies | ["1 cup white flour", "34 cup cocoa powder, sifted", "1 14 cups sugar", "18 teaspoon baking powder", "12 teaspoon salt", "34 cup chocolate chips (optional)", "14 cup walnuts, chopped (optional)", "13 cup soymilk", "13 cup canola oil", "14 cup silken tofu", "1 tablespoon vanilla"] | ["In a large bowl, whisk together flour, cocoa powder, sugar, baking powder, salt, plus walnuts and chocolate chips if using.", "In a blender, blend the soy milk, oil, tofu and vanilla.", "Add blended liquid to dry ingredients and stir until combined.", "The batter will be very thick.", "Spread evenly in a greased 8 inch square pan.", "Bake 35 minutes, or until edges are dry and centre is still moist-looking."] | www.food.com/recipe/vegan-brownies-410368 | Recipes1M | ["white flour", "cocoa powder", "sugar", "baking powder", "salt", "chocolate chips", "walnuts", "soymilk", "canola oil", "silken tofu", "vanilla"] |
2,223,493 | Apple Style Omelets | ["1/4 cup butter", "3 large apples - peeled, cored and diced", "6 eggs, lightly beaten", "1 pinch salt", "1 pinch black pepper", "1/4 cup heavy cream", "1 teaspoon white sugar"] | ["In a large skillet or frying pan, melt butter over medium heat.", "Add apples and saute until tender but not completely cooked.", "Heat a lightly oiled omelet pan or medium sized skillet.", "Whisk together eggs, cream, salt, pepper and sugar.", "Pour egg mixture into omelet pan.", "When bottom of omelet has begun to set, place half of the apple mixture on top of the eggs.", "When bottom of omelet is completely cooked, fold over omelet, cover and cook through.", "Serve warm with remaining apples on top or on the side."] | allrecipes.com/recipe/apple-style-omelets/ | Recipes1M | ["butter", "apples", "eggs", "salt", "black pepper", "heavy cream", "white sugar"] |
2,223,494 | Grandma's Tourtiere Recipe | ["1 pound grnd pork", "1/2 pound grnd veal", "6 slices bacon, cut-up", "1/2 c. onion, minced", "1/2 c. celery, minced", "clove garlic, chopped", "2 teaspoon dry sage, crushed", "1/4 teaspoon salt", "1/4 teaspoon pepper", "1 1/4 c. water", "Pastry for double crust pie (I use Pillsbury pie crust)"] | ["In Dutch oven, brown grnd pork, veal and bacon pcs.", "Drain off fat.", "Stir in minced onion, celery, garlic, sage, salt and pepper.", "Stir in 1 c. water.", "Bring meat-vegetable mix to boiling.", "Reduce heat and simmer, covered, for 10 to 15 min, or possibly till onion is tender, stirring frequently.", "Combine cornstarch and 1/4 c. water.", "Add in to warm meat-vegetable mix, cooking and stirring till thickened and bubbly.", "Cook and stir for 1 to 2 min more.", "Remove pan from heat; cold slightly.", "After mix cools, line 10-inch pie pan with pie crust.", "Pour mix into crust.", "Top with top crust; cut slits in top crust.", "Seal and flute crust edge.", "Bake pie in 400 degree oven for about 25 min, or possibly till golden.", "Let stand for 15 min before serving.", "(Wedges of Tourtiere are usually served cool at Christmas time after Midnight Mass by French-Canadian people.)"] | cookeatshare.com/recipes/grandma-s-tourtiere-18030 | Recipes1M | ["pork", "veal", "bacon", "onion", "celery", "clove garlic", "sage", "salt", "pepper", "water", "Pastry"] |
2,223,495 | Creamy Chocolate Crepes | ["1 (14 ounce) caneagle brand sweetened condensed milk (Not evaporated milk)", "14 cup water (use cold water)", "1 (3 1/2 ounce) package instant chocolate pudding mix", "14 cup unsweetened cocoa powder", "1 cup whipping cream, whipped", "1 (4 1/2 ounce) packageready-to-use crepes (10 crepes)", "confectioners' sugar", "1 12 cups sliced fresh strawberries or 1 12 cups peaches or 1 12 cups nectarines or 1 12 cups kiwi fruits", "white chocolate curls (optional)"] | ["In large bowl, with mixer, beat EAGLE BRAND and water; beat in pudding mix and cocoa powder.", "Fold in whipped cream.", "Cover and chill 15 minutes.", "Pipe or spoon a generous 1/3 cup of filling into center of each crepe; roll up each crepe.", "Place on serving plate.", "Sprinkle with powdered sugar; spoon fruit over crepes& garnish with white chocolate.", "I can see adding a teaspoon or so of Almond extract or Amaretto or maybe some Kahlua or Grand Marnier.", "I also think it would add to the elegance of the dish if the fruit used were lightly tossed with some of any liquor you used in the filling & then using the fruit on top."] | www.food.com/recipe/creamy-chocolate-crepes-166736 | Recipes1M | ["condensed milk", "water", "chocolate pudding", "cocoa", "whipping cream", "confectioners", "fresh strawberries", "white chocolate curls"] |
2,223,496 | spagetti cake Recipe foodperv | ["2lb container of ricotta", "1 lb of spagetti", "1 cup sugar add an xtra 1/2 cup ( if you like it really sweet)", "1 to 1 1/2 tsp vanilla", "6 eggs beaten"] | ["boil spag.", "as per box instructions set aside to cool a bit (do not rinse)", "in Large mixing bowl mix eggs , van.", ", cheese , then add spag.", "mixing well", "spray a large baking dish with cooking spray ( same size baking dish as you would for a lasagna)", "pour mixture into baking dish and bake for 45-55 min at 350 uncovered", "cool to room temp or refrig.", "over night cut into small squares 2x2 ( it is dense and a bit heavy) do not serve hot"] | www.chowhound.com/recipes/spagetti-cake-14267 | Recipes1M | ["ricotta", "spagetti", "sugar", "vanilla", "eggs"] |
2,223,497 | Buffalo Style Hot Wings | ["15 whole Wings, Split At Joing (or 30 Pieces If You're Buying Pre-cut Wings)", "1/4 cups Extra Virgin Olive Oil , Or Enough To Coat The Wings", "1 teaspoon Salt And Pepper, Adjust To Taste", "Flour, For Dredging If Frying Wings", "1/2 sticks Butter", "1/4 cups Honey", "3/4 cups Frank's Red Hot Sauce (or Any Hot Sauce Of Your Choice)"] | ["For grilled wings: Coat the wings with olive oil, salt and pepper and grill over low heat for 6075 minutes.", "For baked wings: Place the wings on a rimmed baking sheet.", "Coat with olive oil, season with salt and pepper, and bake at 425 degrees F for 2030 minutes.", "For fried wings: Lightly coat the wings with flour, salt and pepper.", "Fry at 375 degrees F for 9 minutes.", "For Buffalo-style hot sauce: Melt the butter, then add the honey and hot sauce, stirring until combined.", "Simmer for several minutes, stirring occasionally.", "When the wings and sauce are done, place the wings in the sauce pan (about 6 at a time) and stir/toss to coat, then remove from pan and serve immediately."] | tastykitchen.com/recipes/appetizers-and-snacks/buffalo-style-hot-wings/ | Recipes1M | ["If", "Olive Oil", "Salt", "Flour", "Butter", "Honey"] |
2,223,498 | Mamals Meatloaf | ["3 cloves Garlic", "1 whole Small Onion", "1 whole Small Green Pepper", "Extra Virgin Olive Oil", "1 pound Ground Beef Or Turkey", "1 whole Large Egg", "1 jar (24 Oz. Jar) Ragu Spaghetti Sauce", "1/4 cups Breadcrumbs Or Crackers, I Used Panko"] | ["Mince garlic, onion, and green pepper then saute all in a pan with a dash of extra virgin olive oil.", "Combine beef, egg, veggies, and half the spaghetti sauce in a bowl.", "(I also added a little Italian seasoning and salt and pepper to taste.)", "Add breadcrumbs as needed to mold ingredients together.", "You dont want the mixture to be too runny.", "Place in a greased 9x9 baking dish and top with remaining sauce.", "Bake on 350 degrees for about an hour and a half."] | tastykitchen.com/recipes/main-courses/mamale28099s-meatloaf/ | Recipes1M | ["Garlic", "Onion", "Green Pepper", "Extra Virgin", "Ground Beef", "Egg", "Breadcrumbs"] |
2,223,499 | Taylor Hannibal's Cider Pickled Eggs Recipe | ["2 1/2 c. cider vinegar", "2 1/2 c. purified water (distilled preferably)", "1 c. sugar", "1 teaspoon salt", "2 cinnamon sticks", "10 whole cloves", "8 to 10 medium size Large eggs nearing their expiration date", "glass pickle jar (don't use plastic)"] | ["Daniel says, \"I like to make up a batch of pickled Large eggs for the kiddies on Halloween.", "Store owners would ask if I was aiding in egging my neighborhood homes.", "Yes, I hand Large eggs out as Trick-or possibly-Treats - be forewarned, I pickle them first!"] | cookeatshare.com/recipes/taylor-hannibal-s-cider-pickled-eggs-15741 | Recipes1M | ["cider vinegar", "water", "sugar", "salt", "cinnamon sticks", "cloves", "eggs nearing", "glass pickle"] |
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