NewEden-Forge/Cooking_Forum-ShareGPT-Raw · Datasets at Hugging Face

conversations listlengths 3 21
[ { "from": "system", "value": "This is a cooking forum thread titled: Submit favorite DC recipes here...", "loss": false, "prefix": null }, { "from": "human", "value": " I thought it would be interesting to have a place for some of your favorite recipe's from here that you have made. \n\n...
[ { "from": "system", "value": "This is a cooking forum thread titled: Chuck tough after low 6 hr. but tender after high on 4 hr.?", "loss": false, "prefix": null }, { "from": "human", "value": " MIL has a question I can't figure out. She made a recipe in the crockpot as follows:\n\nA 3 p...
[ { "from": "system", "value": "This is a cooking forum thread titled: Does it matter if you soak rice for 30 minutes or perhaps a whole hour before cooking?", "loss": false, "prefix": null }, { "from": "human", "value": " what do you know about it?\n\nthank you", "loss": false, "p...
[ { "from": "system", "value": "This is a cooking forum thread titled: Hospital Food", "loss": false, "prefix": null }, { "from": "human", "value": " I'm lining up hip replacement surgery.\nOut here hospitals often have Surgery centers adjacent to the main facility.\nOurs describes it like...
[ { "from": "system", "value": "This is a cooking forum thread titled: Trader Joe Products That You Didn't Care For", "loss": false, "prefix": null }, { "from": "human", "value": " I was thinking it might be helpful to the entire community to have a thread about items that we've tried at T...
[ { "from": "system", "value": "This is a cooking forum thread titled: Anyone got a good jambalaya recipe?", "loss": false, "prefix": null }, { "from": "human", "value": " I'm going to be making jambalaya tomorrow and need a good recipe that can't be too spicy. Also I needs onions replaced...
[ { "from": "system", "value": "This is a cooking forum thread titled: Katz Delicatessen’s Famous Pastrami Sandwich", "loss": false, "prefix": null }, { "from": "human", "value": " Today I was watching a very interesting video about the sandwich, and I thought “I might have a go at that!\n...
[ { "from": "system", "value": "This is a cooking forum thread titled: Cooking Basmati Rice so it Doesn't Stick", "loss": false, "prefix": null }, { "from": "human", "value": " Hello,\n\nI would like to cook Basmati rice so that it does not stick together and become gummy. I already know m...
[ { "from": "system", "value": "This is a cooking forum thread titled: Storing Cooked Rotisserie Chicken to Keep it Moist?", "loss": false, "prefix": null }, { "from": "human", "value": " Hello,\n\nI like to buy cooked whole Rotisserie chicken at the grocery store, eat some of it when I ge...
[ { "from": "system", "value": "This is a cooking forum thread titled: What is the best material for cutting boards?", "loss": false, "prefix": null }, { "from": "human", "value": " What is the best material for cutting boards for meat, vegetables, and kneeding dough?", "loss": false, ...
[ { "from": "system", "value": "This is a cooking forum thread titled: Do You Invest In Presentation?", "loss": false, "prefix": null }, { "from": "human", "value": " My background in high end hotels means that every meal is served with an eye to prettiness. I was taught that you eat with ...
[ { "from": "system", "value": "This is a cooking forum thread titled: Making your own lunchmeats", "loss": false, "prefix": null }, { "from": "human", "value": " I've been trying to eat healthier, and I have developed a major interest regarding how my food is made and from where it comes....
[ { "from": "system", "value": "This is a cooking forum thread titled: Are eggs and sausage a healthy breakfast?", "loss": false, "prefix": null }, { "from": "human", "value": " ?", "loss": false, "prefix": "georgevan:" }, { "from": "gpt", "value": " Healthier than some...
[ { "from": "system", "value": "This is a cooking forum thread titled: Garlic Sauce", "loss": false, "prefix": null }, { "from": "human", "value": " While visiting in Washington state, I went to a place called Garlic Crush. They had a condiment called \"garlic sauce.\" It was snowy white...
[ { "from": "system", "value": "This is a cooking forum thread titled: When to salt", "loss": false, "prefix": null }, { "from": "human", "value": " I've been cooking for decades, and most recipes I've followed in the past, along with when I'm cooking on the fly, call for a specific amount...
[ { "from": "system", "value": "This is a cooking forum thread titled: Hard-boiled eggs...what to do?", "loss": false, "prefix": null }, { "from": "human", "value": " is it true that the real way to make them peel easily both letting them be in room temperature before boiling but also to b...
[ { "from": "system", "value": "This is a cooking forum thread titled: Tinned Fish", "loss": false, "prefix": null }, { "from": "human", "value": " Last Christmas, my daughter left me a tin of Spanish sardines. Patagonia Provisions brand. A couple of weeks ago I opened them and was astonis...
[ { "from": "system", "value": "This is a cooking forum thread titled: Need some advice on making baked Ziti in the oven", "loss": false, "prefix": null }, { "from": "human", "value": " I have made this several times, and it comes out fantastic.\nBut sometimes the pasta seems like it is ov...
[ { "from": "system", "value": "This is a cooking forum thread titled: Pickle", "loss": false, "prefix": null }, { "from": "human", "value": " This is a Sri Lankan pickle.\n\n\n\n\n\nShallots, green chillies, carrots, green beans. In ground mustard (not mustard cream bought from a shop), a...
[ { "from": "system", "value": "This is a cooking forum thread titled: Tart advice - Puff Crust", "loss": false, "prefix": null }, { "from": "human", "value": " I want to make a savory tart using premade Puff pastry like this one: https://www.giangiskitchen.com/caramelized-garlic-goat-chee...
[ { "from": "system", "value": "This is a cooking forum thread titled: Why do my chickpeas move to one side of the pot like in the pic?", "loss": false, "prefix": null }, { "from": "human", "value": " how it happens?", "loss": false, "prefix": "SEEING-TO-BELIEVE:" }, { "fro...
[ { "from": "system", "value": "This is a cooking forum thread titled: What's the difference between spaghetti sauce and pizza sauce?", "loss": false, "prefix": null }, { "from": "human", "value": " To clarify, in my mind:\nPizza sauce = Pizza (of course )\nPasta sauce = spaghetti sauce\n...
[ { "from": "system", "value": "This is a cooking forum thread titled: What is your vegetarian creation to replicate the smoky umami flavors such as from smoked sausage?", "loss": false, "prefix": null }, { "from": "human", "value": " Hey all,\n\n\nWhat vegetarian creation do you make to r...
[ { "from": "system", "value": "This is a cooking forum thread titled: Cooking from cans and boxes... and making it good.", "loss": false, "prefix": null }, { "from": "human", "value": " Today, I spent the day working with contractors, spending my retirement money fixing stuff on my 25 yea...
[ { "from": "system", "value": "This is a cooking forum thread titled: Field to Table. DIY from the beginning.", "loss": false, "prefix": null }, { "from": "human", "value": " we took a wild turkey. I deboned a thigh and leg and roughly turned it into ground meat. then, some Thai inspir...
[ { "from": "system", "value": "This is a cooking forum thread titled: Bread Making", "loss": false, "prefix": null }, { "from": "human", "value": " I have always wanted to be a better baker. Bread in particular. My results in the past were not exactly great.\nLast Friday, I saw a recipe f...
[ { "from": "system", "value": "This is a cooking forum thread titled: Regular paprika versus paprika in oil", "loss": false, "prefix": null }, { "from": "human", "value": " in israel we have two kinds of similar paprika.\nregular one.\nand a powder that has oil in it..\n\ni know that the ...
[ { "from": "system", "value": "This is a cooking forum thread titled: Freeze dried dog food & a freeze dryer", "loss": false, "prefix": null }, { "from": "human", "value": " Has anyone made freeze dried dog food? And if you have, what freeze dryer would you recommend for home use? I could...
[ { "from": "system", "value": "This is a cooking forum thread titled: Dishes That Are Probably Now Considered “Old School” But You Still Love Them?", "loss": false, "prefix": null }, { "from": "human", "value": " Hello!\nAs I have mentioned before, I was a career chef for twenty five year...
[ { "from": "system", "value": "This is a cooking forum thread titled: Has anyone been noticing more food recalls than normal?", "loss": false, "prefix": null }, { "from": "human", "value": " I don't know if I'm just watching out for more food internet information, but I swear I feel like ...
[ { "from": "system", "value": "This is a cooking forum thread titled: Is 1/16 to 1/8 inch too thick for ravioli?", "loss": false, "prefix": null }, { "from": "human", "value": " Got like 100 ravioli made and frozen for funsies the past few days. They're delicious!\n\n(Traditional dough, ...
[ { "from": "system", "value": "This is a cooking forum thread titled: Brickman's Buffalo-Style Chicken Breast cooked help", "loss": false, "prefix": null }, { "from": "human", "value": " Hi guys,\nI was checking to see if NE1 on the Forum has any experience with the product listed in the ...
[ { "from": "system", "value": "This is a cooking forum thread titled: Eggplant Help", "loss": false, "prefix": null }, { "from": "human", "value": " I plan to make eggplant Parmesano in the next few days/weeks. \nIt is very difficult to find good firm eggplant in my area. I have promised ...
[ { "from": "system", "value": "This is a cooking forum thread titled: What is the baking enhancer that comes along [in a packet] along with fresh yeast?", "loss": false, "prefix": null }, { "from": "human", "value": " i bought fresh yeast with this additional packet. it says to add both t...
[ { "from": "system", "value": "This is a cooking forum thread titled: Is it possible to tell which cut of beef is in the photo?", "loss": false, "prefix": null }, { "from": "human", "value": " i forgot to ask the butchers what they were giving me.\nthey told me that i can't use short ribs...
[ { "from": "system", "value": "This is a cooking forum thread titled: Event invitation that I turned down", "loss": false, "prefix": null }, { "from": "human", "value": " Hello!\nRecently, one of the hotels I used to work for asked me to be involved in an event they had planned.\nThe conc...
[ { "from": "system", "value": "This is a cooking forum thread titled: What are some things that are main stream, everyone likes except for you?", "loss": false, "prefix": null }, { "from": "human", "value": " I know variations of this question circulate from time to time. I'm bringing it...
[ { "from": "system", "value": "This is a cooking forum thread titled: Have you ever made such chili with coffee and chocolate?", "loss": false, "prefix": null }, { "from": "human", "value": " How to Make Quick Pressure Cooker Beef and Bean Chili\n\t\t\t\t\t\n\nLike any stew or braise, chi...
[ { "from": "system", "value": "This is a cooking forum thread titled: Are celery seeds good addition to a slaw?", "loss": false, "prefix": null }, { "from": "human", "value": " i want to order celery seeds for that.. will it add a lot?\nany special preparation or just adding it to the sla...
[ { "from": "system", "value": "This is a cooking forum thread titled: ISO help/advice on sugar temps", "loss": false, "prefix": null }, { "from": "human", "value": " which will stand a higher cooking temp without burning \n white table sugar or corn sugar ?", "loss": false, "prefi...
[ { "from": "system", "value": "This is a cooking forum thread titled: Is Tony's chocolate truly fair trade?", "loss": false, "prefix": null }, { "from": "human", "value": " i'm not sure what the answer is..\n\ntnx", "loss": false, "prefix": "SEEING-TO-BELIEVE:" }, { "from"...
[ { "from": "system", "value": "This is a cooking forum thread titled: Coloring Easter Eggs", "loss": false, "prefix": null }, { "from": "human", "value": " Color easter eggs like a foodie.\n\nPlanning ahead if you have grandchildren or you color eggs.", "loss": false, "prefix": "b...
[ { "from": "system", "value": "This is a cooking forum thread titled: Keto Chocolate Peanut Butter Smoothie", "loss": false, "prefix": null }, { "from": "human", "value": " For true chocoholics like me and my girls, enjoying chocolate isn’t limited to just eating it—we love to drink it to...
[ { "from": "system", "value": "This is a cooking forum thread titled: How to solve problem of pizza bottoms burning?", "loss": false, "prefix": null }, { "from": "human", "value": " (Don't see a better forum for this. Sorry if I'm posting in the wrong forum.) I have a Piezano electric p...
[ { "from": "system", "value": "This is a cooking forum thread titled: pot roast is in the oven", "loss": false, "prefix": null }, { "from": "human", "value": " just put a 31/2 lb pot roast in the oven for supper later\n seasoned it with black pepper, onion, garlic and added some au jus at...
[ { "from": "system", "value": "This is a cooking forum thread titled: Whipped Cream Cheese", "loss": false, "prefix": null }, { "from": "human", "value": " Recently, I purchased some Philadelphia whipped cream cheese to use on mini-bagels. My thinking was quick, spreadable, easy to throw...
[ { "from": "system", "value": "This is a cooking forum thread titled: Repurposing leftovers", "loss": false, "prefix": null }, { "from": "human", "value": " We were just discussing using leftovers to make new meals, not just reheat them. I like that idea. I hope people will post the ways ...
[ { "from": "system", "value": "This is a cooking forum thread titled: When making some sort of teriyaki sauce is it better to use dates 'honey' or honey?", "loss": false, "prefix": null }, { "from": "human", "value": " and what about adding part honey and part sucarlose so that it is not ...
[ { "from": "system", "value": "This is a cooking forum thread titled: Looking for a Refried Bean Recipe that you have tried and liked", "loss": false, "prefix": null }, { "from": "human", "value": " I made refried beans today. I used a recipe from Bon Appetite which wasn't bad, but I had...
[ { "from": "system", "value": "This is a cooking forum thread titled: Tipping when 20% tip is already (and openly) added to the bill.", "loss": false, "prefix": null }, { "from": "human", "value": " So here's another interesting restaurant story we had while away. We went to another rest...
[ { "from": "system", "value": "This is a cooking forum thread titled: Possible Shopping Alternative", "loss": false, "prefix": null }, { "from": "human", "value": " I have been buying many of my spices at Penzeys, both online and at a store in my area. Buying at the store requires a 1 hou...
[ { "from": "system", "value": "This is a cooking forum thread titled: Cheese Cloth or Sieve?", "loss": false, "prefix": null }, { "from": "human", "value": " How are these two things used differently? Can a sieve be just as fine as cheese cloth at extracting solids?", "loss": false, ...
[ { "from": "system", "value": "This is a cooking forum thread titled: Unusual/limited ingredients...where do you shop?", "loss": false, "prefix": null }, { "from": "human", "value": " the folks on here use ingredients that most normal folks have never heard of let alone seen , i realize m...
[ { "from": "system", "value": "This is a cooking forum thread titled: What are these little seeds contaminating my lentils?", "loss": false, "prefix": null }, { "from": "human", "value": " I was cooking some green lentils, and noticed some dark spots mixed in with the lentils while cookin...
[ { "from": "system", "value": "This is a cooking forum thread titled: Is it really necessary to wash fruits or vegetables with detergent?", "loss": false, "prefix": null }, { "from": "human", "value": " I am wondering for long time why there is often label on some dish-washing detergents ...
[ { "from": "system", "value": "This is a cooking forum thread titled: ISO help w/red beans and rice, opinions please?", "loss": false, "prefix": null }, { "from": "human", "value": " so, new dude in the 'hood (yes, you have play with the pronunciation a bit to make that rhyme, grassy-ass ...
[ { "from": "system", "value": "This is a cooking forum thread titled: My salmon ended up white and fishy tasting…?!", "loss": false, "prefix": null }, { "from": "human", "value": " This is what we got:\n\nAqua Star Wild Pacific Salmon Whole Skin on Fillet \n\nIt does specify on the packag...
[ { "from": "system", "value": "This is a cooking forum thread titled: How common are persimmons in your country and if not common why they are not common in your opinion?", "loss": false, "prefix": null }, { "from": "human", "value": " in israel they are cheap.. even now..\nand very commo...
[ { "from": "system", "value": "This is a cooking forum thread titled: I think Americans would love this kind of product if produced in America", "loss": false, "prefix": null }, { "from": "human", "value": " it is hummus with fried eggplants at the bottom and amba on top..\n\nit is called...
[ { "from": "system", "value": "This is a cooking forum thread titled: PSA on Made In 5 qt. saucepan", "loss": false, "prefix": null }, { "from": "human", "value": " A.K.A. It Was Great! Until it wasn't . . . 5 months later.\n\nI received this pan as a Christmas gift back in December, and...
[ { "from": "system", "value": "This is a cooking forum thread titled: Why is better than bullion better than a powdered bullion for example?", "loss": false, "prefix": null }, { "from": "human", "value": " powder is much easier to use, but is there a big advantage to the sticky paste?\ntn...
[ { "from": "system", "value": "This is a cooking forum thread titled: Can you buy roasted chickpea flour for making gondi?", "loss": false, "prefix": null }, { "from": "human", "value": " here is a picture of gondi..\n\n\n\n\n\n\n\n\n\t\t\t\t\t\tGONDI\n\t\t\t\t\t\n\n\n\n\n\n\n\t\t\t\t\tww...
[ { "from": "system", "value": "This is a cooking forum thread titled: Peeling peppers, tomatoes, and potatoes. Whats everybody's stance?", "loss": false, "prefix": null }, { "from": "human", "value": " Personally I've never had an issue when cooking with unpeeled tomatoes, potatoes, and p...
[ { "from": "system", "value": "This is a cooking forum thread titled: Have you ever glazed a ham BEFORE you start cooking it?", "loss": false, "prefix": null }, { "from": "human", "value": " Tomorrow for Sunday dinner, I'm cooking a ham in my slow cooker. Now, I know the directions on the...
[ { "from": "system", "value": "This is a cooking forum thread titled: Whole Boneless Prime Rib Low-and Slow Cook Time", "loss": false, "prefix": null }, { "from": "human", "value": " Hi everyone, My fist post here.\n\nI’m looking for advice on the cook time for a whole 19lb boneless prim...
[ { "from": "system", "value": "This is a cooking forum thread titled: Whipped cream frosting - can I freeze it?", "loss": false, "prefix": null }, { "from": "human", "value": " I volunteered to make an Ice Cream Christmas cake this year, and am running into the minor problem that it will ...
[ { "from": "system", "value": "This is a cooking forum thread titled: Shrimp Po' Boy", "loss": false, "prefix": null }, { "from": "human", "value": " Hi all,\nNew here! I am located in New Mexico, but love trying new food from all over the country and world. We have a very limited cuisine...
[ { "from": "system", "value": "This is a cooking forum thread titled: Are cooked, dried curry leaves are edible?", "loss": false, "prefix": null }, { "from": "human", "value": " i bought dried curry leaves..\n\nare they ok to eat after cooked?\n\nthey seem hard to be taken out of the stew...
[ { "from": "system", "value": "This is a cooking forum thread titled: Butter", "loss": false, "prefix": null }, { "from": "human", "value": " Not sure where to put this. I, like uesing butter. I, keep it in a closed cotainer with a lid. I, am relutant to keep it on the counter, so it is...
[ { "from": "system", "value": "This is a cooking forum thread titled: Drying/preserving egg plant", "loss": false, "prefix": null }, { "from": "human", "value": " I'm sure I read something about dried eggplant and I think it was somewhere here.\n\nCan you dry eggplant?\nAnd what's the pro...
[ { "from": "system", "value": "This is a cooking forum thread titled: ISO help w/marshmallow foam", "loss": false, "prefix": null }, { "from": "human", "value": " I've made some marshmellow foam (cheated slightly by using egg white liquid pre-prepped), I got all of the mixtures correct (c...
[ { "from": "system", "value": "This is a cooking forum thread titled: French Onion Pimento Cheese", "loss": false, "prefix": null }, { "from": "human", "value": " Hello everybody! I'm new here. I've asked the almighty Google for a \"French Onion Pimento Cheese\" recipe and have come up ...
[ { "from": "system", "value": "This is a cooking forum thread titled: Can you buy roasted cashews that have their skin on?", "loss": false, "prefix": null }, { "from": "human", "value": " here is a picture..\nit is nice in my opinion and somewhat more interesting in taste and texture than...
[ { "from": "system", "value": "This is a cooking forum thread titled: When making stuffed bell peppers, do you blanch the peppers first?", "loss": false, "prefix": null }, { "from": "human", "value": " I always have, for 5 minutes, then into an ice bath they go. However, to be honest, I'd...
[ { "from": "system", "value": "This is a cooking forum thread titled: Is there such a thing as a \"perfect\" amount of salt for a dish?", "loss": false, "prefix": null }, { "from": "human", "value": " I've heard both ideas of \"season to taste\" or \"taste is subjective\" as well as thing...
[ { "from": "system", "value": "This is a cooking forum thread titled: ISO best recipe for caramelized red onion and goats cheese starter", "loss": false, "prefix": null }, { "from": "human", "value": " Thinking of doing the classic red onion and goats cheese starter for our Xmas meal and ...
[ { "from": "system", "value": "This is a cooking forum thread titled: Is it true that aged rice is much tastier?", "loss": false, "prefix": null }, { "from": "human", "value": " i don't know if the rice i buy is aged. but it is very tasty.. and relatively cheap compared to other rice", ...
[ { "from": "system", "value": "This is a cooking forum thread titled: What are some mistakes you made in the kitchen lately..?", "loss": false, "prefix": null }, { "from": "human", "value": " what are some mistakes you made in the kitchen lately..?", "loss": false, "prefix": "SEEI...
[ { "from": "system", "value": "This is a cooking forum thread titled: Tips for Managing Heat in a Wood Fired Oven?", "loss": false, "prefix": null }, { "from": "human", "value": " Hi everyone! I’m new to using a wood fired oven and having some trouble maintaining consistent heat for cooki...
[ { "from": "system", "value": "This is a cooking forum thread titled: Trader Joe's products you have tried", "loss": false, "prefix": null }, { "from": "human", "value": " I know there is another TJ thread but I can't find it. \n\nMy daughter loves the health and beauty products also. I l...
[ { "from": "system", "value": "This is a cooking forum thread titled: Tomorrow I'm making these Bourekas", "loss": false, "prefix": null }, { "from": "human", "value": " i don't know if i better brush with egg wash on top and sprinkle some sesame or not..\n\ni afraid of a situation where ...
[ { "from": "system", "value": "This is a cooking forum thread titled: I'm skeptical of this polenta's cooking instructions?", "loss": false, "prefix": null }, { "from": "human", "value": " I've made polenta a few times before, and for me it usually takes 30 minutes. (If I soak the grains...
[ { "from": "system", "value": "This is a cooking forum thread titled: Would you consider making this Indian beets and lentils recipe?", "loss": false, "prefix": null }, { "from": "human", "value": " what would you change in it if yes?\n\n\n\n\n\n\ni've made it two times and like it..\n\nb...
[ { "from": "system", "value": "This is a cooking forum thread titled: What methods and ratios are there along with time temp recommendations for different types of cookies?", "loss": false, "prefix": null }, { "from": "human", "value": " I've never been good with making cookies and was wo...
[ { "from": "system", "value": "This is a cooking forum thread titled: The pain of watching someone cook who can't cook.", "loss": false, "prefix": null }, { "from": "human", "value": " This is a venting thread.\nIn my household, I am the cook. Since the kids moved out, its just my wife an...
[ { "from": "system", "value": "This is a cooking forum thread titled: Adding nutritional years to marinara sauce is a good idea? How much should you add?", "loss": false, "prefix": null }, { "from": "human", "value": " thanks you!!!!!", "loss": false, "prefix": "SEEING-TO-BELIEVE:...
[ { "from": "system", "value": "This is a cooking forum thread titled: Interesting short video about MSG", "loss": false, "prefix": null }, { "from": "human", "value": " I found this very informative. I hope this is accurate.", "loss": false, "prefix": "taxlady:" }, { "from...
[ { "from": "system", "value": "This is a cooking forum thread titled: Ideas for plain shredded wheat biscuits?", "loss": false, "prefix": null }, { "from": "human", "value": " Basically Frosted Mini Wheats - without the frosting. \n\nI have two boxes of these things. And while I don't min...
[ { "from": "system", "value": "This is a cooking forum thread titled: Holiday Preparations", "loss": false, "prefix": null }, { "from": "human", "value": " It has begun. Last Friday I bought a 10 Lb. \"parts\" turkey. ($0.59/LB).\n\nOver the last couple of days I have been sharpening my k...
[ { "from": "system", "value": "This is a cooking forum thread titled: What are some tasty vegetarian ketogenic diet recipes?", "loss": false, "prefix": null }, { "from": "human", "value": " Indian Keto Diet:\n\n\nUse Ghee or coconut oil instead of vegetable oils for cooking.\nAvoid high-c...
[ { "from": "system", "value": "This is a cooking forum thread titled: Do you eat roasted salted soybeans?", "loss": false, "prefix": null }, { "from": "human", "value": " i personally really like it. even tho i don't know if i should buy this product for some reason..\nit is tasty and has...
[ { "from": "system", "value": "This is a cooking forum thread titled: Looking for Recipe Suggestions for Thanksgiving", "loss": false, "prefix": null }, { "from": "human", "value": " Years ago I got some innovative Thanksgiving reces from, I think, a televsion program or website. All I r...
[ { "from": "system", "value": "This is a cooking forum thread titled: Making Homemade Brownies - Egg Count?", "loss": false, "prefix": null }, { "from": "human", "value": " I have a bunch of cocoa powder I want to get used up, so I figured I'd make some brownies, since my son loves them s...
[ { "from": "system", "value": "This is a cooking forum thread titled: Does caraway reduce gas if you eat a lot of cabbage?", "loss": false, "prefix": null }, { "from": "human", "value": " this is what iv'e heard\nthank you", "loss": false, "prefix": "SEEING-TO-BELIEVE:" }, { ...
[ { "from": "system", "value": "This is a cooking forum thread titled: Tips, hints and tricks to share with our members", "loss": false, "prefix": null }, { "from": "human", "value": " Hello everyone!\nI am starting a thread here for everyone to share their hints, tricks and ideas for easi...
[ { "from": "system", "value": "This is a cooking forum thread titled: Cooking pasta in liquid other than water", "loss": false, "prefix": null }, { "from": "human", "value": " I have heard, that you can cook pasta in liquid other than water, like broth. Does this work to add flavor to the...
[ { "from": "system", "value": "This is a cooking forum thread titled: Anyone Else Use a Meal/Grocery Delivery Service?", "loss": false, "prefix": null }, { "from": "human", "value": " In the past I always enjoyed grocery shopping, but it was mostly because I had a lot of options within ea...
[ { "from": "system", "value": "This is a cooking forum thread titled: What are some tips for making a flaky paratha?", "loss": false, "prefix": null }, { "from": "human", "value": " it is so tasty when flaky..\n\ni know you should crumble it at the end for \"luck\" and also better texture...
[ { "from": "system", "value": "This is a cooking forum thread titled: How to make paneer soft and spongy?", "loss": false, "prefix": null }, { "from": "human", "value": " Achieving soft and spongy paneer is key to elevating any matar paneer recipe. Start by boiling milk and adding lemon j...
[ { "from": "system", "value": "This is a cooking forum thread titled: How much to you worry about what you eat? Give suggestion", "loss": false, "prefix": null }, { "from": "human", "value": " On a scale of 1 to 10, how much do you worry about what you eat?\n\n1 = Not at all. You start ev...

[ { "from": "system", "value": "This is a cooking forum thread titled: Submit favorite DC recipes here...", "loss": false, "prefix": null }, { "from": "human", "value": " I thought it would be interesting to have a place for some of your favorite recipe's from here that you have made. \n\n...

[ { "from": "system", "value": "This is a cooking forum thread titled: Chuck tough after low 6 hr. but tender after high on 4 hr.?", "loss": false, "prefix": null }, { "from": "human", "value": " MIL has a question I can't figure out. She made a recipe in the crockpot as follows:\n\nA 3 p...

[ { "from": "system", "value": "This is a cooking forum thread titled: Does it matter if you soak rice for 30 minutes or perhaps a whole hour before cooking?", "loss": false, "prefix": null }, { "from": "human", "value": " what do you know about it?\n\nthank you", "loss": false, "p...

[ { "from": "system", "value": "This is a cooking forum thread titled: Hospital Food", "loss": false, "prefix": null }, { "from": "human", "value": " I'm lining up hip replacement surgery.\nOut here hospitals often have Surgery centers adjacent to the main facility.\nOurs describes it like...

[ { "from": "system", "value": "This is a cooking forum thread titled: Trader Joe Products That You Didn't Care For", "loss": false, "prefix": null }, { "from": "human", "value": " I was thinking it might be helpful to the entire community to have a thread about items that we've tried at T...

[ { "from": "system", "value": "This is a cooking forum thread titled: Anyone got a good jambalaya recipe?", "loss": false, "prefix": null }, { "from": "human", "value": " I'm going to be making jambalaya tomorrow and need a good recipe that can't be too spicy. Also I needs onions replaced...

[ { "from": "system", "value": "This is a cooking forum thread titled: Katz Delicatessen’s Famous Pastrami Sandwich", "loss": false, "prefix": null }, { "from": "human", "value": " Today I was watching a very interesting video about the sandwich, and I thought “I might have a go at that!\n...

[ { "from": "system", "value": "This is a cooking forum thread titled: Cooking Basmati Rice so it Doesn't Stick", "loss": false, "prefix": null }, { "from": "human", "value": " Hello,\n\nI would like to cook Basmati rice so that it does not stick together and become gummy. I already know m...

[ { "from": "system", "value": "This is a cooking forum thread titled: Storing Cooked Rotisserie Chicken to Keep it Moist?", "loss": false, "prefix": null }, { "from": "human", "value": " Hello,\n\nI like to buy cooked whole Rotisserie chicken at the grocery store, eat some of it when I ge...

[ { "from": "system", "value": "This is a cooking forum thread titled: What is the best material for cutting boards?", "loss": false, "prefix": null }, { "from": "human", "value": " What is the best material for cutting boards for meat, vegetables, and kneeding dough?", "loss": false, ...

[ { "from": "system", "value": "This is a cooking forum thread titled: Do You Invest In Presentation?", "loss": false, "prefix": null }, { "from": "human", "value": " My background in high end hotels means that every meal is served with an eye to prettiness. I was taught that you eat with ...

[ { "from": "system", "value": "This is a cooking forum thread titled: Making your own lunchmeats", "loss": false, "prefix": null }, { "from": "human", "value": " I've been trying to eat healthier, and I have developed a major interest regarding how my food is made and from where it comes....

[ { "from": "system", "value": "This is a cooking forum thread titled: Are eggs and sausage a healthy breakfast?", "loss": false, "prefix": null }, { "from": "human", "value": " ?", "loss": false, "prefix": "georgevan:" }, { "from": "gpt", "value": " Healthier than some...

[ { "from": "system", "value": "This is a cooking forum thread titled: Garlic Sauce", "loss": false, "prefix": null }, { "from": "human", "value": " While visiting in Washington state, I went to a place called Garlic Crush. They had a condiment called \"garlic sauce.\" It was snowy white...

[ { "from": "system", "value": "This is a cooking forum thread titled: When to salt", "loss": false, "prefix": null }, { "from": "human", "value": " I've been cooking for decades, and most recipes I've followed in the past, along with when I'm cooking on the fly, call for a specific amount...

[ { "from": "system", "value": "This is a cooking forum thread titled: Hard-boiled eggs...what to do?", "loss": false, "prefix": null }, { "from": "human", "value": " is it true that the real way to make them peel easily both letting them be in room temperature before boiling but also to b...

[ { "from": "system", "value": "This is a cooking forum thread titled: Tinned Fish", "loss": false, "prefix": null }, { "from": "human", "value": " Last Christmas, my daughter left me a tin of Spanish sardines. Patagonia Provisions brand. A couple of weeks ago I opened them and was astonis...

[ { "from": "system", "value": "This is a cooking forum thread titled: Need some advice on making baked Ziti in the oven", "loss": false, "prefix": null }, { "from": "human", "value": " I have made this several times, and it comes out fantastic.\nBut sometimes the pasta seems like it is ov...

[ { "from": "system", "value": "This is a cooking forum thread titled: Pickle", "loss": false, "prefix": null }, { "from": "human", "value": " This is a Sri Lankan pickle.\n\n\n\n\n\nShallots, green chillies, carrots, green beans. In ground mustard (not mustard cream bought from a shop), a...

[ { "from": "system", "value": "This is a cooking forum thread titled: Tart advice - Puff Crust", "loss": false, "prefix": null }, { "from": "human", "value": " I want to make a savory tart using premade Puff pastry like this one: https://www.giangiskitchen.com/caramelized-garlic-goat-chee...

[ { "from": "system", "value": "This is a cooking forum thread titled: Why do my chickpeas move to one side of the pot like in the pic?", "loss": false, "prefix": null }, { "from": "human", "value": " how it happens?", "loss": false, "prefix": "SEEING-TO-BELIEVE:" }, { "fro...

[ { "from": "system", "value": "This is a cooking forum thread titled: What's the difference between spaghetti sauce and pizza sauce?", "loss": false, "prefix": null }, { "from": "human", "value": " To clarify, in my mind:\nPizza sauce = Pizza (of course )\nPasta sauce = spaghetti sauce\n...

[ { "from": "system", "value": "This is a cooking forum thread titled: What is your vegetarian creation to replicate the smoky umami flavors such as from smoked sausage?", "loss": false, "prefix": null }, { "from": "human", "value": " Hey all,\n\n\nWhat vegetarian creation do you make to r...

[ { "from": "system", "value": "This is a cooking forum thread titled: Cooking from cans and boxes... and making it good.", "loss": false, "prefix": null }, { "from": "human", "value": " Today, I spent the day working with contractors, spending my retirement money fixing stuff on my 25 yea...

[ { "from": "system", "value": "This is a cooking forum thread titled: Field to Table. DIY from the beginning.", "loss": false, "prefix": null }, { "from": "human", "value": " we took a wild turkey. I deboned a thigh and leg and roughly turned it into ground meat. then, some Thai inspir...

[ { "from": "system", "value": "This is a cooking forum thread titled: Bread Making", "loss": false, "prefix": null }, { "from": "human", "value": " I have always wanted to be a better baker. Bread in particular. My results in the past were not exactly great.\nLast Friday, I saw a recipe f...

[ { "from": "system", "value": "This is a cooking forum thread titled: Regular paprika versus paprika in oil", "loss": false, "prefix": null }, { "from": "human", "value": " in israel we have two kinds of similar paprika.\nregular one.\nand a powder that has oil in it..\n\ni know that the ...

[ { "from": "system", "value": "This is a cooking forum thread titled: Freeze dried dog food & a freeze dryer", "loss": false, "prefix": null }, { "from": "human", "value": " Has anyone made freeze dried dog food? And if you have, what freeze dryer would you recommend for home use? I could...

[ { "from": "system", "value": "This is a cooking forum thread titled: Dishes That Are Probably Now Considered “Old School” But You Still Love Them?", "loss": false, "prefix": null }, { "from": "human", "value": " Hello!\nAs I have mentioned before, I was a career chef for twenty five year...

[ { "from": "system", "value": "This is a cooking forum thread titled: Has anyone been noticing more food recalls than normal?", "loss": false, "prefix": null }, { "from": "human", "value": " I don't know if I'm just watching out for more food internet information, but I swear I feel like ...

[ { "from": "system", "value": "This is a cooking forum thread titled: Is 1/16 to 1/8 inch too thick for ravioli?", "loss": false, "prefix": null }, { "from": "human", "value": " Got like 100 ravioli made and frozen for funsies the past few days. They're delicious!\n\n(Traditional dough, ...

[ { "from": "system", "value": "This is a cooking forum thread titled: Brickman's Buffalo-Style Chicken Breast cooked help", "loss": false, "prefix": null }, { "from": "human", "value": " Hi guys,\nI was checking to see if NE1 on the Forum has any experience with the product listed in the ...

[ { "from": "system", "value": "This is a cooking forum thread titled: Eggplant Help", "loss": false, "prefix": null }, { "from": "human", "value": " I plan to make eggplant Parmesano in the next few days/weeks. \nIt is very difficult to find good firm eggplant in my area. I have promised ...

[ { "from": "system", "value": "This is a cooking forum thread titled: What is the baking enhancer that comes along [in a packet] along with fresh yeast?", "loss": false, "prefix": null }, { "from": "human", "value": " i bought fresh yeast with this additional packet. it says to add both t...

[ { "from": "system", "value": "This is a cooking forum thread titled: Is it possible to tell which cut of beef is in the photo?", "loss": false, "prefix": null }, { "from": "human", "value": " i forgot to ask the butchers what they were giving me.\nthey told me that i can't use short ribs...

[ { "from": "system", "value": "This is a cooking forum thread titled: Event invitation that I turned down", "loss": false, "prefix": null }, { "from": "human", "value": " Hello!\nRecently, one of the hotels I used to work for asked me to be involved in an event they had planned.\nThe conc...

[ { "from": "system", "value": "This is a cooking forum thread titled: What are some things that are main stream, everyone likes except for you?", "loss": false, "prefix": null }, { "from": "human", "value": " I know variations of this question circulate from time to time. I'm bringing it...

[ { "from": "system", "value": "This is a cooking forum thread titled: Have you ever made such chili with coffee and chocolate?", "loss": false, "prefix": null }, { "from": "human", "value": " How to Make Quick Pressure Cooker Beef and Bean Chili\n\t\t\t\t\t\n\nLike any stew or braise, chi...

[ { "from": "system", "value": "This is a cooking forum thread titled: Are celery seeds good addition to a slaw?", "loss": false, "prefix": null }, { "from": "human", "value": " i want to order celery seeds for that.. will it add a lot?\nany special preparation or just adding it to the sla...

[ { "from": "system", "value": "This is a cooking forum thread titled: ISO help/advice on sugar temps", "loss": false, "prefix": null }, { "from": "human", "value": " which will stand a higher cooking temp without burning \n white table sugar or corn sugar ?", "loss": false, "prefi...

[ { "from": "system", "value": "This is a cooking forum thread titled: Is Tony's chocolate truly fair trade?", "loss": false, "prefix": null }, { "from": "human", "value": " i'm not sure what the answer is..\n\ntnx", "loss": false, "prefix": "SEEING-TO-BELIEVE:" }, { "from"...

[ { "from": "system", "value": "This is a cooking forum thread titled: Coloring Easter Eggs", "loss": false, "prefix": null }, { "from": "human", "value": " Color easter eggs like a foodie.\n\nPlanning ahead if you have grandchildren or you color eggs.", "loss": false, "prefix": "b...

[ { "from": "system", "value": "This is a cooking forum thread titled: Keto Chocolate Peanut Butter Smoothie", "loss": false, "prefix": null }, { "from": "human", "value": " For true chocoholics like me and my girls, enjoying chocolate isn’t limited to just eating it—we love to drink it to...

[ { "from": "system", "value": "This is a cooking forum thread titled: How to solve problem of pizza bottoms burning?", "loss": false, "prefix": null }, { "from": "human", "value": " (Don't see a better forum for this. Sorry if I'm posting in the wrong forum.) I have a Piezano electric p...

[ { "from": "system", "value": "This is a cooking forum thread titled: pot roast is in the oven", "loss": false, "prefix": null }, { "from": "human", "value": " just put a 31/2 lb pot roast in the oven for supper later\n seasoned it with black pepper, onion, garlic and added some au jus at...

[ { "from": "system", "value": "This is a cooking forum thread titled: Whipped Cream Cheese", "loss": false, "prefix": null }, { "from": "human", "value": " Recently, I purchased some Philadelphia whipped cream cheese to use on mini-bagels. My thinking was quick, spreadable, easy to throw...

[ { "from": "system", "value": "This is a cooking forum thread titled: Repurposing leftovers", "loss": false, "prefix": null }, { "from": "human", "value": " We were just discussing using leftovers to make new meals, not just reheat them. I like that idea. I hope people will post the ways ...

[ { "from": "system", "value": "This is a cooking forum thread titled: When making some sort of teriyaki sauce is it better to use dates 'honey' or honey?", "loss": false, "prefix": null }, { "from": "human", "value": " and what about adding part honey and part sucarlose so that it is not ...

[ { "from": "system", "value": "This is a cooking forum thread titled: Looking for a Refried Bean Recipe that you have tried and liked", "loss": false, "prefix": null }, { "from": "human", "value": " I made refried beans today. I used a recipe from Bon Appetite which wasn't bad, but I had...

[ { "from": "system", "value": "This is a cooking forum thread titled: Tipping when 20% tip is already (and openly) added to the bill.", "loss": false, "prefix": null }, { "from": "human", "value": " So here's another interesting restaurant story we had while away. We went to another rest...

[ { "from": "system", "value": "This is a cooking forum thread titled: Possible Shopping Alternative", "loss": false, "prefix": null }, { "from": "human", "value": " I have been buying many of my spices at Penzeys, both online and at a store in my area. Buying at the store requires a 1 hou...

[ { "from": "system", "value": "This is a cooking forum thread titled: Cheese Cloth or Sieve?", "loss": false, "prefix": null }, { "from": "human", "value": " How are these two things used differently? Can a sieve be just as fine as cheese cloth at extracting solids?", "loss": false, ...

[ { "from": "system", "value": "This is a cooking forum thread titled: Unusual/limited ingredients...where do you shop?", "loss": false, "prefix": null }, { "from": "human", "value": " the folks on here use ingredients that most normal folks have never heard of let alone seen , i realize m...

[ { "from": "system", "value": "This is a cooking forum thread titled: What are these little seeds contaminating my lentils?", "loss": false, "prefix": null }, { "from": "human", "value": " I was cooking some green lentils, and noticed some dark spots mixed in with the lentils while cookin...

[ { "from": "system", "value": "This is a cooking forum thread titled: Is it really necessary to wash fruits or vegetables with detergent?", "loss": false, "prefix": null }, { "from": "human", "value": " I am wondering for long time why there is often label on some dish-washing detergents ...

[ { "from": "system", "value": "This is a cooking forum thread titled: ISO help w/red beans and rice, opinions please?", "loss": false, "prefix": null }, { "from": "human", "value": " so, new dude in the 'hood (yes, you have play with the pronunciation a bit to make that rhyme, grassy-ass ...

[ { "from": "system", "value": "This is a cooking forum thread titled: My salmon ended up white and fishy tasting…?!", "loss": false, "prefix": null }, { "from": "human", "value": " This is what we got:\n\nAqua Star Wild Pacific Salmon Whole Skin on Fillet \n\nIt does specify on the packag...

[ { "from": "system", "value": "This is a cooking forum thread titled: How common are persimmons in your country and if not common why they are not common in your opinion?", "loss": false, "prefix": null }, { "from": "human", "value": " in israel they are cheap.. even now..\nand very commo...

[ { "from": "system", "value": "This is a cooking forum thread titled: I think Americans would love this kind of product if produced in America", "loss": false, "prefix": null }, { "from": "human", "value": " it is hummus with fried eggplants at the bottom and amba on top..\n\nit is called...

[ { "from": "system", "value": "This is a cooking forum thread titled: PSA on Made In 5 qt. saucepan", "loss": false, "prefix": null }, { "from": "human", "value": " A.K.A. It Was Great! Until it wasn't . . . 5 months later.\n\nI received this pan as a Christmas gift back in December, and...

[ { "from": "system", "value": "This is a cooking forum thread titled: Why is better than bullion better than a powdered bullion for example?", "loss": false, "prefix": null }, { "from": "human", "value": " powder is much easier to use, but is there a big advantage to the sticky paste?\ntn...

[ { "from": "system", "value": "This is a cooking forum thread titled: Can you buy roasted chickpea flour for making gondi?", "loss": false, "prefix": null }, { "from": "human", "value": " here is a picture of gondi..\n\n\n\n\n\n\n\n\n\t\t\t\t\t\tGONDI\n\t\t\t\t\t\n\n\n\n\n\n\n\t\t\t\t\tww...

[ { "from": "system", "value": "This is a cooking forum thread titled: Peeling peppers, tomatoes, and potatoes. Whats everybody's stance?", "loss": false, "prefix": null }, { "from": "human", "value": " Personally I've never had an issue when cooking with unpeeled tomatoes, potatoes, and p...

[ { "from": "system", "value": "This is a cooking forum thread titled: Have you ever glazed a ham BEFORE you start cooking it?", "loss": false, "prefix": null }, { "from": "human", "value": " Tomorrow for Sunday dinner, I'm cooking a ham in my slow cooker. Now, I know the directions on the...

[ { "from": "system", "value": "This is a cooking forum thread titled: Whole Boneless Prime Rib Low-and Slow Cook Time", "loss": false, "prefix": null }, { "from": "human", "value": " Hi everyone, My fist post here.\n\nI’m looking for advice on the cook time for a whole 19lb boneless prim...

[ { "from": "system", "value": "This is a cooking forum thread titled: Whipped cream frosting - can I freeze it?", "loss": false, "prefix": null }, { "from": "human", "value": " I volunteered to make an Ice Cream Christmas cake this year, and am running into the minor problem that it will ...

[ { "from": "system", "value": "This is a cooking forum thread titled: Shrimp Po' Boy", "loss": false, "prefix": null }, { "from": "human", "value": " Hi all,\nNew here! I am located in New Mexico, but love trying new food from all over the country and world. We have a very limited cuisine...

[ { "from": "system", "value": "This is a cooking forum thread titled: Are cooked, dried curry leaves are edible?", "loss": false, "prefix": null }, { "from": "human", "value": " i bought dried curry leaves..\n\nare they ok to eat after cooked?\n\nthey seem hard to be taken out of the stew...

[ { "from": "system", "value": "This is a cooking forum thread titled: Butter", "loss": false, "prefix": null }, { "from": "human", "value": " Not sure where to put this. I, like uesing butter. I, keep it in a closed cotainer with a lid. I, am relutant to keep it on the counter, so it is...

[ { "from": "system", "value": "This is a cooking forum thread titled: Drying/preserving egg plant", "loss": false, "prefix": null }, { "from": "human", "value": " I'm sure I read something about dried eggplant and I think it was somewhere here.\n\nCan you dry eggplant?\nAnd what's the pro...

[ { "from": "system", "value": "This is a cooking forum thread titled: ISO help w/marshmallow foam", "loss": false, "prefix": null }, { "from": "human", "value": " I've made some marshmellow foam (cheated slightly by using egg white liquid pre-prepped), I got all of the mixtures correct (c...

[ { "from": "system", "value": "This is a cooking forum thread titled: French Onion Pimento Cheese", "loss": false, "prefix": null }, { "from": "human", "value": " Hello everybody! I'm new here. I've asked the almighty Google for a \"French Onion Pimento Cheese\" recipe and have come up ...

[ { "from": "system", "value": "This is a cooking forum thread titled: Can you buy roasted cashews that have their skin on?", "loss": false, "prefix": null }, { "from": "human", "value": " here is a picture..\nit is nice in my opinion and somewhat more interesting in taste and texture than...

[ { "from": "system", "value": "This is a cooking forum thread titled: When making stuffed bell peppers, do you blanch the peppers first?", "loss": false, "prefix": null }, { "from": "human", "value": " I always have, for 5 minutes, then into an ice bath they go. However, to be honest, I'd...

[ { "from": "system", "value": "This is a cooking forum thread titled: Is there such a thing as a \"perfect\" amount of salt for a dish?", "loss": false, "prefix": null }, { "from": "human", "value": " I've heard both ideas of \"season to taste\" or \"taste is subjective\" as well as thing...

[ { "from": "system", "value": "This is a cooking forum thread titled: ISO best recipe for caramelized red onion and goats cheese starter", "loss": false, "prefix": null }, { "from": "human", "value": " Thinking of doing the classic red onion and goats cheese starter for our Xmas meal and ...

[ { "from": "system", "value": "This is a cooking forum thread titled: Is it true that aged rice is much tastier?", "loss": false, "prefix": null }, { "from": "human", "value": " i don't know if the rice i buy is aged. but it is very tasty.. and relatively cheap compared to other rice", ...

[ { "from": "system", "value": "This is a cooking forum thread titled: What are some mistakes you made in the kitchen lately..?", "loss": false, "prefix": null }, { "from": "human", "value": " what are some mistakes you made in the kitchen lately..?", "loss": false, "prefix": "SEEI...

[ { "from": "system", "value": "This is a cooking forum thread titled: Tips for Managing Heat in a Wood Fired Oven?", "loss": false, "prefix": null }, { "from": "human", "value": " Hi everyone! I’m new to using a wood fired oven and having some trouble maintaining consistent heat for cooki...

[ { "from": "system", "value": "This is a cooking forum thread titled: Trader Joe's products you have tried", "loss": false, "prefix": null }, { "from": "human", "value": " I know there is another TJ thread but I can't find it. \n\nMy daughter loves the health and beauty products also. I l...

[ { "from": "system", "value": "This is a cooking forum thread titled: Tomorrow I'm making these Bourekas", "loss": false, "prefix": null }, { "from": "human", "value": " i don't know if i better brush with egg wash on top and sprinkle some sesame or not..\n\ni afraid of a situation where ...

[ { "from": "system", "value": "This is a cooking forum thread titled: I'm skeptical of this polenta's cooking instructions?", "loss": false, "prefix": null }, { "from": "human", "value": " I've made polenta a few times before, and for me it usually takes 30 minutes. (If I soak the grains...

[ { "from": "system", "value": "This is a cooking forum thread titled: Would you consider making this Indian beets and lentils recipe?", "loss": false, "prefix": null }, { "from": "human", "value": " what would you change in it if yes?\n\n\n\n\n\n\ni've made it two times and like it..\n\nb...

[ { "from": "system", "value": "This is a cooking forum thread titled: What methods and ratios are there along with time temp recommendations for different types of cookies?", "loss": false, "prefix": null }, { "from": "human", "value": " I've never been good with making cookies and was wo...

[ { "from": "system", "value": "This is a cooking forum thread titled: The pain of watching someone cook who can't cook.", "loss": false, "prefix": null }, { "from": "human", "value": " This is a venting thread.\nIn my household, I am the cook. Since the kids moved out, its just my wife an...

[ { "from": "system", "value": "This is a cooking forum thread titled: Adding nutritional years to marinara sauce is a good idea? How much should you add?", "loss": false, "prefix": null }, { "from": "human", "value": " thanks you!!!!!", "loss": false, "prefix": "SEEING-TO-BELIEVE:...

[ { "from": "system", "value": "This is a cooking forum thread titled: Interesting short video about MSG", "loss": false, "prefix": null }, { "from": "human", "value": " I found this very informative. I hope this is accurate.", "loss": false, "prefix": "taxlady:" }, { "from...

[ { "from": "system", "value": "This is a cooking forum thread titled: Ideas for plain shredded wheat biscuits?", "loss": false, "prefix": null }, { "from": "human", "value": " Basically Frosted Mini Wheats - without the frosting. \n\nI have two boxes of these things. And while I don't min...

[ { "from": "system", "value": "This is a cooking forum thread titled: Holiday Preparations", "loss": false, "prefix": null }, { "from": "human", "value": " It has begun. Last Friday I bought a 10 Lb. \"parts\" turkey. ($0.59/LB).\n\nOver the last couple of days I have been sharpening my k...

[ { "from": "system", "value": "This is a cooking forum thread titled: What are some tasty vegetarian ketogenic diet recipes?", "loss": false, "prefix": null }, { "from": "human", "value": " Indian Keto Diet:\n\n\nUse Ghee or coconut oil instead of vegetable oils for cooking.\nAvoid high-c...

[ { "from": "system", "value": "This is a cooking forum thread titled: Do you eat roasted salted soybeans?", "loss": false, "prefix": null }, { "from": "human", "value": " i personally really like it. even tho i don't know if i should buy this product for some reason..\nit is tasty and has...

[ { "from": "system", "value": "This is a cooking forum thread titled: Looking for Recipe Suggestions for Thanksgiving", "loss": false, "prefix": null }, { "from": "human", "value": " Years ago I got some innovative Thanksgiving reces from, I think, a televsion program or website. All I r...

[ { "from": "system", "value": "This is a cooking forum thread titled: Making Homemade Brownies - Egg Count?", "loss": false, "prefix": null }, { "from": "human", "value": " I have a bunch of cocoa powder I want to get used up, so I figured I'd make some brownies, since my son loves them s...

[ { "from": "system", "value": "This is a cooking forum thread titled: Does caraway reduce gas if you eat a lot of cabbage?", "loss": false, "prefix": null }, { "from": "human", "value": " this is what iv'e heard\nthank you", "loss": false, "prefix": "SEEING-TO-BELIEVE:" }, { ...

[ { "from": "system", "value": "This is a cooking forum thread titled: Tips, hints and tricks to share with our members", "loss": false, "prefix": null }, { "from": "human", "value": " Hello everyone!\nI am starting a thread here for everyone to share their hints, tricks and ideas for easi...

[ { "from": "system", "value": "This is a cooking forum thread titled: Cooking pasta in liquid other than water", "loss": false, "prefix": null }, { "from": "human", "value": " I have heard, that you can cook pasta in liquid other than water, like broth. Does this work to add flavor to the...

[ { "from": "system", "value": "This is a cooking forum thread titled: Anyone Else Use a Meal/Grocery Delivery Service?", "loss": false, "prefix": null }, { "from": "human", "value": " In the past I always enjoyed grocery shopping, but it was mostly because I had a lot of options within ea...

[ { "from": "system", "value": "This is a cooking forum thread titled: What are some tips for making a flaky paratha?", "loss": false, "prefix": null }, { "from": "human", "value": " it is so tasty when flaky..\n\ni know you should crumble it at the end for \"luck\" and also better texture...

[ { "from": "system", "value": "This is a cooking forum thread titled: How to make paneer soft and spongy?", "loss": false, "prefix": null }, { "from": "human", "value": " Achieving soft and spongy paneer is key to elevating any matar paneer recipe. Start by boiling milk and adding lemon j...

[ { "from": "system", "value": "This is a cooking forum thread titled: How much to you worry about what you eat? Give suggestion", "loss": false, "prefix": null }, { "from": "human", "value": " On a scale of 1 to 10, how much do you worry about what you eat?\n\n1 = Not at all. You start ev...