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After reading the other reviews I was hesitant to bring my RV here. My experience was 5 star all the way. They people are great and very friendly. They took care of a list of maintenance request and a couple problems I was having all with in the time promised. I will be back. | 1 |
I have a puppy- shorkie, this was her first cut...I was quoted $40 over the phone and charged $45 when I picked her up. I asked for a teddy bear cut... the cut is horrible! Her cut is all choppy and uneven, the top of her head looks like he gave her flat top. When I got her home I noticed I cut on the underside, in the joint area of her hind leg. I'm very upset. I will never go there again nor would I recommend this business to anyone | 0 |
This place is too much for the quality of food. Everything was either salty or cold. It also made my stomach hurt!! Don't eat here the Bacchanal is the place u need to try! | 0 |
Elevating a simple (and slightly old school) dish to something special definitely wins brownie points in my books, and that's what this place does well.\n\nI had the Chinois salad with candied cashews, shredded chicken, cabbage, ginger and soy dressing (and normally wontons, but not for me), and while I was hoping (and expecting) it to be decent, it much surpassed my expectations. The presentation was stunning and the flavours all worked together beautifully. In addition, one of my fellow diners shared her truffled potato chips which was one of the most decadent and addictive things I've ever tried. Unreal. Finally, we shared the chocolate souffle for dessert, which was light and airy but also more than satisfied my sweet tooth. Everyone else was very happy with their dishes, especially the pizzas.\n\nThe service was impeccable and the atmosphere was sophisticated without being stuffy or pretentious. You are in the middle of the MGM casino but somehow the dividers and the atmosphere of the restaurant itself doesn't make you feel like you're among rows of slot machines and blackjack tables. For the quality of the food and the service, the price point is very reasonable. Definitely worth checking out on a future visit. | 1 |
I had the Shucks fish fry. It was great! My only complaint was that I could have eaten more of the fish. I wasn't too find of the coleslaw, but Im not a fan of that in general. The service is also great, and my baby loved the clam chowder. | 1 |
New York Chinese is not good. Do yourself a favor and find somewhere else. I knew from Yelp reviews not to expect much, but it was convenient and close. So keep in mind my expectations were already pretty low. I called to place an order and picked it up myself. While online ordering can be convenient, I prefer to call since you end up spending 10 minutes online entering your order and CC info anyways. When I came to pick up, the place was nearly empty, and the younger boy at the counter (I'm guessing a family member) was arguing with one of the other employees (probably another family member). He was also not very friendly, handing me my receipt without saying thank you or come again or anything at all. He's just a kid though so not too surprising. This business should take a step back and retrain all of it's employees on proper customer service. Is this young boy really who you want to be the face of your business? As for the food, I ordered orange chicken, moo shoo pork, and pork lo mein. The orange chicken was mushy and not appetizing. The moo shoo prok was decent but the pancakes it comes with tasted like eating paper. The pork lo mein was the best thing we ordered and was done pretty well. Given the lack of service and good food, I can safely say I won't be back. | 0 |
I'm SO glad I finally had a chance to check this place out! I ordered their Protein Waffle & it was fantastic! Not only was it HUGE, it was also very filling & delicious. With generous portion sizes, great food, reasonable prices & friendly wait staff, I can see why this place is always packed. I will most certainly be a repeat customer. :) | 1 |
This place is absolutely stellar. If you have never tried it I would highly recommend it. \n\nProtip: If you like Pizza, try theirs, you can order it to go and pick it up (Same with all of their food.)\n\nI have had their Mozzarella appetizer which is a big slab of fried cheese cooked to perfection. Their Alfredo is authentic and tasty, and their pasta Giovanni is something I could eat till I exploded. It is absolutely the best tasting Italian food I have had hands down. Bucca? Pshhhh. Olive Garden? Yeah OK. \n\nThe wait staff has always been prompt and polite. The wait can be grueling but its worth it I promise you.\n\nThey do have a very nice bar, very friendly and nicely done in marble.\n\nCome early and often, make reservations for big parties this place is tiny, or order to go, but whatever you do? GO HERE. This place is absolutely fantabulous!!! | 1 |
That was fun. I will make a point to come back. | 1 |
I had a great experience at Pinoy's. I found the food delicious with an authentic flare. My waitress was absolutely lovely and aware that it was my first time at the restaurant she offered me the opportunity to taste test a few of the entre options. I went for the 2 entree for $5.99 option and had plenty of food to show for the price. I hope it lasts in Surprise!! | 1 |
I have been calm and patient. I have gone up the corporate ladder step by step. I have gotten zero results on unwanted add ons sold to me by over aggressive salesperson. This company has probably ripped off hundreds of unsuspecting consumers hoping for an honest experience in purchasing eyewear. I agree with others. Be very, very careful. Better yet, Don't buy here. | 0 |
PAN ROAST!!!! MMMMMMM....we got the combo with lobster, shrimp and crab. It is almost like a bisque but 100x time more flavorful without a weird cream aftertaste. * note the $5 split charge! * Oysters were so-so.\n\nI could use fancy food adjectives, but just go and eat here the next time you are in LV. You won't be disappointed. This place was the best food I had in Vegas the whole weekend I was there. (Yes, even better than a $40 pork chop or $30 buffet.) \n\nPROPS for having Kirin on tap. I had a glass while waiting, a glass with my meal and one for dessert. HA! | 1 |
The food is a joke. I can understand if you like the atmosphere, but let's all get serious about the food. | 0 |
Awful service, overpriced, and a terrible DJ. He was so rude when we made a request. Totally ruined the night. He also kept playing the same songs. We were there for 2 hours and heard a lot of repeats. There was a nice crowd there, at least. The waitress we had for our table disappeared after 20 minutes and we had to keep running to the bar for drinks. We paid for bottle service so I don't think we should have had to do that. I will not be back. | 0 |
Ahhhh I am a environmentalist and animal rights advocate and recently they have included dead animals which is not good for the environment or animal rights-I think the chicken is factory farmed.Also the heavier the dish the more expensive it is. Too much sugar in their sweets.Agh Le Commensal has become sooo corporate and greedy.The managers are mean. | 0 |
Worst company I have ever used. They quoted me $49 for 3 rooms and $49 for my couch and love seat. I specifically asked if that would be the total price after all was said and done and she assured me that yes, this was the total cost, unless they had to use 'extra chemicals'. What they don't tell you is that the cleaning solution is considered extra. The first guy came and said he couldn't do it for some reason. The second guy finally showed up 5 hours after the original timeframe. The guy came in and cleaned a large square in the middle of my living room and 1 cushion on my couch. He then said something to the effect of the steam clean is $49, but to get the whole place looking like that spot on the carpet he quoted me over $500 to clean a small 2 bedroom apartment. After telling them there was no way I could pay that he 'haggled' with his boss and got it down. At this point he already cleaned a big part of it and I had company coming into town the next day so I had no choice but to let him continue. We made arrangements to divide the payments. To be honest, my carpet doesn't even look that great.\nSo after that I called the company to move my payment out 2 more weeks due to an emergency. I spoke with someone in the office on July 3rd and she said she would leave a note for the lady in billing. I called again on July 7th to make sure that was still ok. She assured me it was and they would run my card on July 18th. I looked at my account today and saw that they ran it today.\nAvoid this company at all costs. They outright lie to you and obviously cannot listen or read. Completely worthless. | 0 |
Excellent quality...good service...fun decor/atmosphere. If you like dessert, GO! Also, good other food. Had the cobb and really enjoyed it. Portions are a little small and somewhat pricey for dinner, but well worth it. | 1 |
I came here on a Friday to feast on a Philly cheesesteak; had it with the onions and peppers on white bread.It was phenomenal! So much that I spent the whole weekend dreaming about it. And so I convinced my co-workers we needed to eat here for lunch the following Monday. I ordered the Philly again on white bread w/ onions and peppers, but this time w/ chicken as the filling. Wow! It was delicious! The bread was not soggy. And both sandwiches were flavorful. It was well worth the $7 plus change spent. | 1 |
Party of four, we ordered 4 burgers, all varying levels of Medium. Order came back all well done.\n\nFor what it's worth, management redid the burgers and gave us half off the check.\n\nThis review does not reflect condition of dessert menu. | 0 |
I live very close to this store and actually first visited it during the opening weekend. Between that first visit and several others, I can honestly describe the customer service at this store as the very worst I have ever dealt with at a grocery store.\n\nOn four different occasions, I have tried to order something from their counter staffers and have been given the run-around each time(eg. \""well, we have to heat up the plate so it'll take a minimum of forty minutes to make that burger\""), outright and blatant lies to avoid work (eg. \""ummm, the girl that takes those orders is on a break and won't be back for fifteen minutes and then it'll take a long time\"") and just plain rudeness as they ignore me while I wait to place an order.\n\nI gave up on this store after these lazy mouth-breathers at the counter decided that they didn't have to work. I'm happy to keep shopping at Vons across the street. | 0 |
Just got back from having lunch here... Been many times in the last year for lunch, take out, ect.\n\nWe will NOT be back!!! Went for lunch... got my usual of kung pao tofu with white rice and veggie egg roll. My husband ordered 2 pc. tuna nigiri, 2 pc. salmon nigiri, 2 pc. yellowtail nigiri. The reason he ordered this is because walking in there was a big dry erase board above the sushi chef and it said, \""Daily special Nigiri 99 cent/ 1 pc. Yellowtail $1.50/ 1 pc.\"" When we ordered we specified that he was getting the daily special and how many of each kind. \n\nWhen we got the bill he was charged $16 for 6 pc of sushi when it should have been $7. When I pointed out the mistake I was told that the white board special is happy hour specials. I pointed out that no where on the white board did it specify that there was a time that the specials were good for. I also pointed out that it was specified at the time of order that we were getting the daily special and pointed with my finger to the white board. The woman still charged us the $16. She got a $0 tip.\n\nWell Sun Asian, you just lost a big local customer. You will never see us again. | 0 |
I love this place, feels like stepping in to old-world Europe. Shops like this are disappearing everyday, enjoy it while you can! Incredible bargain for lunch!\nSome of the most beautiful pastries I've seen in my life. Must go! | 1 |
Overall, not worthy of all the hype.\n\nI visited House of Tricks for a Friday business lunch. Although they didn't seem overly busy, everything was quite slow from the drink service through the food delivery to the process of getting the check. You know that part of the meal when all conversation is exhausted and everyone is glancing around wondering when they can go? You want your check before that point, usually.\n\nThe food is fresh-tasting but unremarkable. I had a Moroccan fruit and chicken shawarma salad. The dressing was OK but too little of it. The chicken was dry. The lettuce just seemed like garden variety (har har) boxed salad mix you would get from Costco or a food service. Pretty boring.\n\nI won't be back. | 0 |
IT GOT ME SICK!!!\n\nMe and my wife tried this place for the first time. We were going to go to another place for dinner, however we gave this local place a try. We were very disappointed and surprised that the meals we had was that expensive, and thus did not match the quantity or quality. The food was NOT \""authentic\"" as they claim, it's as authentic as \""El Charrito\"" or \""Old El Paso\"" frozen mexican meals. \nThe only thing worth giving it 1 star was that the server was kind, however slow... With that said we will not be back, unless they have a change in management or owners.\n\nLater.....\nTo Top it all off...I was sick to my stomach all last night, with frequent trips to the toilet, pretty painful.\n\nPS I even contacted the \""manager\"" later that evening and told him that I was sick from eating there..He exclaimed that he would \""look into it\"" - no comping my meal, no offering to make me go back. He simply stated \"" We'll I hope you give us another try...:\"" - Not a very good response from \""Management.\"" \n\nNOT GOOD! A DISAPPOINTING EXPERIENCE!!! | 0 |
Unfortunately, this establishment is the worst Panda I have been to. They had only one server/cashier at 6pm for the dinner rush. On top of that, the guy barely spoke English and had several issues when ordering. :( sad. | 0 |
I was very disappointed with my entr\u00e9e purchase. Most of it was vegetables and hardly was actually the beef that I ordered. | 0 |
I wanted to get my carpets a good deep cleaning prior to moving into my new home and they did an amazing job! My carpets are a night and day difference now. I would use them again for sure! | 1 |
After being on the strip for the day, I wanted something comfortable and laid back for my last nights stay at the Mandalay Bay. I wanted a few drinks and to listen to some live music. The hostess just glared at us going in. She made no attempt to make eye contact. She was more concerned with texting on her cell phone. The restaurant wasn't that busy but looked fun as it was a full band with karaoke. I asked for a table for a party of two and she just pointed and said seat yourself anywhere. We sat for about 30 minutes as waiters kept walking by. We yelled trying to get their attention. Finally, after yelling and clapping my hands at the waiter at another table who had walked past me 4 times in the 30 minutes he said he would take our order. He made sure we knew he was working past his scheduled time. I even commented that I would sit another table so I could get someone to wait on me. I watched this poor waiter serve half the restaurant while the rest of the wait staff had their own small areas that they seem to service well. After watching this for about 30 minutes, watching the manager not take care of his employees and redeploy them to take back the floor, I approached him and told him what was going on. It was obvious that he wasn't going to jump in and take his front end back. He set a very bad example chatting on his cell phone several times while on the floor. Anyway, after two drinks I had enough. I was really disappointed and will probably never return. Hopefully the general manager will look at the development of his team and provide some coaching to his wait staff and host at the door. There is no excuse for this type of service at a 5 star hotel. | 0 |
To be perfectly honest, Hubby and I went here because we wanted to check out the cool building. And we like Sweet Tomatoes well enough, so we braved it in spite of some mediocre reviews. Let's just say I wasn't sure how fresh the lettuce was and if the cheese was real. No refills on drinks were offered while we were there. The selection was similar to Sweet Tomatoes, but lower quality. The soups didn't look great, so neither of us tried one- and they were different from what the website said they would be. The breads were ok, with the stand-out being the clearly from a mix cheesy drop-biscuit. Kinda sad. The pasta sauces looked off-color and the pizza appeared underdone and topped with cheap (again- real???) cheese. The desserts were alright- Hubby liked his non-dairy iced product in a cone well enough and I actually rather liked my strawberry shortcake. The inside of the building was not as cool as the outside, with some scary dust and water damaged panels in parts of the multi-layered ceiling. We asked the hostess what it had been before and she said it had been a bank in the 70's. I managed to stop myself from quipping, \""Well you can bank on us not returning.\"" | 0 |
Wow, worst service ever.\n\nFriend recommended this place because of how good the food is. Turns out, he's right. The food is pretty good. They had marinated ribeye slices to pork belly. \n\nWhen the service came around, no one greeted us and we had to \""sign in\"" basically. Got seated in 20 minutes, server came around and got her notepad and started to wait for us, well nice to meet you too?\n\nAfter that, she never came back, a different server had to get our orders, refill drinks, and give us our check which was all due in us asking for it.\n\nFood is great, service needs a lot of improvement... | 0 |
Gabriella was incredible and informative. My drink never went empty! She brought me cucumbers for my hendricks and tonic which i love. We came in for a light lunch and she recommended the juicy Lucy because she said it was a must and it was featured on the food network. Oh my Cheese! Although not light It is a must because I must be in heaven! | 1 |
Was just chillin on a Friday past midnight at a coffee shop then got a text from my friend Lisa bored as hell wanting to go out. I've already made up my mind not to go out tonight turning down several friends but damn it, she's a lil cutie so I said yes.\n\nCalled her up and we decided to go to the Griffin (my fav spot in downtown). Went home to change...skinny jeans, check......flannel top, check......old ass beat up chucks I've had since high school, check.....yup this is the way I dress and reason why I love downtown Vegas because the crowd and people there express themselves more freely and not caught up with gold diggin' skanks, ed hardy wearin' muscle heads that you occasionally bump into at nightclubs in the strip. The strip is just too glamorous for me.\n\nDrinks are cheap and the back room is bumpin with songs with the likes of Queens, old school hip hop, 80's, and other hits that I like but never usually hear at most bars. Everyone comes here to socialize and dance without a care. Most people here can't dance including me but we just don't give a damn, stepping on each other's shoes and just having fun. That's why I love this place, the diversity, the type of style I like to see, friendly social atmosphere, and the cool samoan bouncers that make me feel like I'm back home in Torrance, CA.\n\nOn a quiet day, this is a nice place to bring someone to have a conversation. Inside is dark, plenty of seating, with fireplaces that just sets up a mood of comfort and chill time to escape from the day. | 1 |
I enjoyed Julia Baker's chocolates. I am more of a dark chocolate kind of person, so those are the only ones that I tried. I don't remember the names of all of the chocolates I had, but they were all pretty good. There was one with nuts on the outside and a salted caramel on the inside that was really good, and even the passion fruit one (which I was very suspicious of) turned out to be pretty good.\n\nI would definitely come back while visiting Phoenix. | 1 |
The crowd here is totally not my scene, but you have to appreciate great ambiance and incredible food. It's a haul up to this place from where I live, even when I lived in north Scottsdale, but totally worth it. There are few cooler places to be in the Valley than a warm night on the patio here.\n\nThe inside is very New Mexican, with a totally rustic full bar that has been packed every time I've come in. I even skip my usual drink of choice to order the Scottsdale Cocktail (yup, friggin' awful name, but the citrusy goodness in this glass is just too hard to resist). \n\nThe food? Some of the best carne asada I've ever had. It comes with an avocado tomatillo sauce that is literally blissful. The honey glazed salmon is also a delight, with an interesting mix of sweet, tangy and just a bit of kick. Though it's kind of BS that they don't bring chips and salsa to the table -- shouldn't be surprised in this neighborhood, but still -- order the chips and salsa trio anyway. It's worth the extra cash for this trio of awesome sauces. | 1 |
Ridiculously busy on NYE. Crowded. Decent turn-over. Felt rushed when eating the buffet. But food was exactly as I expected for an Indian buffet.\n\nI would return, but not on a busy day. | 1 |
With a name like Sexxpresso I was expecting the Hooter's version of coffee. I got the Hooter's part but the coffee was horrible. Espresso was somewhere between burnt and rancid. Blech.\n\nIt'll take more than Hooter's to get me back. I don't care what the schtick is, you've got to have decent coffee.\n\nBlech.\n\nBlech.\n\nBlah.\n\nYadda.\n\nYadda.\n\nYadda. | 0 |
I just discovered this restaurant off of 27th Street and Broadway, half a mile from my office. I will be a regular.\n\nThe food is VERY good. I had the complimentary lemon grass soup, thai egg rolls, and green curry (with chicken). All were very well prepared, great portion sizes, and spiced perfectly (I requested spice level 4 out of 5). I also like that they offer brown rice - great for the carb conscious.\n\nIf you also work around the Broadway and 32nd Street area and have been disappointed for years by the lack of quality restaurants in the area do yourself a favor and try Chanpen Thai. The dining area is a bit small/limited in seating, so if going with a larger party for lunch try to get there early. They also deliver. | 1 |
Kevin is so awesome. This spa is coming along so nice... Totally relaxing & affordable.... Highly recommend !!!! | 1 |
My wife and I come here regularly. The food is very good and they have a nice variety. The Italian.selections are fantastic. Especially the baked ziti. Also, great service! | 1 |
Coooookies!!!\n\nIt's fall and you know what that means: ginger molasses cookies at Paradise Bakery! Just when you got tired of the lemon cookies (how could you?), they release their seasonal specialty. Yum!\n\nBut if you must have \""real\"" food, they have a great southwest chicken ceasar salad with enough spice to make you guzzle a couple cups of mango iced tea. Their sandwiches are pretty good, and I'm partial to the turkey with cranberry or the chicken walnut. Bonus? You get a cookie for FREE! | 1 |
My favorite go to place for interesting things and good produce at very reasonable prices. Check out the Winter Blend Coffee...amazing! | 1 |
After reading all of the reviews on here and trip advisor I was absolutely pumped to do the bourbon room after seeing Rock of Ages. But as fast as I got in quickly realized that enjoyment is in the eye of the beholder. I plan on giving you a review based on what I saw and not what the bourbon room is trying to portray. We also visited right after watching the rock of ages show.\n\nThe bar looks industrial, circa 1980s. Lots of booths, tables, good sized bar, and a slightly small dance floor. But that might make for some more intimate encounters. If you watch the rock of ages stage show and the movie this bar resembles it in no way whatsoever. Im shocked they actually call it the bourbon room considering that. It was like they just got lazy or turned an old bar into this one by slapping on a neon sign. Strike one.\n\nDrinks in vegas arent cheap. When you gamble and drink for free thats exactly why. But a redbull and vodka here was $26 with tip. I am not kidding either. A gin and tonic was $13, much more reasonable. Being from chicago, downtown isnt cheap, but its also not as expensive as this bar was compared to the rest of the bars in vegas that we visited. We also used our rock of ages shot coupons at this point which were pretty tasty.\n\nSo my wife and I find a table and take a seat to enjoy the crowd and music like we read so much on yelp about. The crowd atmosphere was fun. We found ourselves socializing with others as you would in vegas. We also noticed the resident host Mike walking around decked in 80s rocker garb. We read so much about him how he is supposed to interact with the crowd.....yeah right. He basically walked back and forth looking for big groups, he would then ask what they were celebrating and announce it in between songs. He walked past my wife and I at least 6 times, made eye contact with me each time and didnt say a word to us. We didnt see him ask anyone for music requests like some of the other reviews said either. I really didnt get it. He only seemed concerned for the big groups despite the countless tables of smaller parties that he didnt even say hi to. Strike 2.\n\nThe wait staff was friendly and attractive, but what else do you expect in vegas. They were fast too, but for $26 a drink, they better be. Every so often the wait staff gets called up on \""stage.\"" Its a platform by the video screens. They dance together. Whoopity fricken doo. When they finish they go right back to their job, its like they dont even care that they have to do that. Mike and the dancers are explained by many on yelp to interact and really change the atmosphere. Im sorry but on our visit I didnt see this one bit. It was going through the motions for them.\n\nThe music is very good and the videos are cool to accompany it. It is all 80s music but a good variety from rock to pop. The negative is when you have a dance floor you need to play music people can dance to. They would play 2 or 3 songs that were great for dancing and then change it up to a song that nobody could dance to, and then go back and play another good dancing song, etc etc. I get why they did this to appease everyone there but it was silly in my opinion.\n\nThen theres the cast of rock of ages that are suppose to come to the bar and interact. Ha. The stage band's guitar played showed up, parked himself at a table in the middle of the bar and hung out with his friends all night. The narrator from the show also showed up out of costume and talked with the guitar player for a few minutes than disappeared. That is all we saw from the show. I would have loved to tell them how great they did or how we enjoyed the show but I have a level of respect for people in public. If they look like they dont want to be bothered, i dont bother them. Again, it was like they were going through the motions and didnt actually care to be there. Strike 3. After a couple of hours, we left. Nothing changed.\n\nIf you like 80s music, have a deep bankroll, and want a bar to chill in then go to the bourbon room. It fits all those bills. But if you are going because you are wanting to experience a rock of ages like time for yourself, you will be disappointed. I didnt come here to go to a bar, I could have done that anywhere in vegas. | 0 |
Good cheap Mexican food. Adobada burrito was great, spicy, and big. Green salsa at the salsa bar was also excellent. | 1 |
Stayed here for a staycation one night and had a great experience! Had a room in the older tower up on a higher floor so we had a great view of Vegas. The room was clean and neat but the decor was a bit \""old\"". Could have really cared less about the room though since I would be seeing it in a blur later. Beds were super comfy and the room was a decent size as was the bathroom. \n\nLoved the pool! The shark tank is my favorite part! I've actually come to the Nugget while hanging out on Fremont just to relax and hang out. It's a great little quiet spot at night to just chill and get away from the street noise for a minute. It's crazy to think that there's something like that in the middle of such a busy chaotic area. :) | 1 |
I had high hopes for this place. I gave it a shot after getting a deal on Living Social, and was disappointed. The \""bagels\"" are not \""bagels\"". They have a bready and airy texture, that of a bagel you would find at say.. Vons. There is no dense, chew that you expect when biting into a real bagel. Not only this, my order was wrong, and when we asked to dine in, they brought us a to-go container.. \n\nI'm sorry to say, but I don't see this place lasting much longer. They are blatantly overstaffed, and while the owner was taking our order, he had to stop TWICE to explain to the cook behind the counter how to read the order slip of previous orders.. \n\nWith that said, the people working were very nice, and the establishment looked very clean and well kept.. \n\nPlease avoid this place, the bagels are literally.. bread. They look impressive from the case! Large, fat, and enticing.. But don't be surprised when you bite into a dry bready bagel. \n\nSave your money, and go to Bagel Mania on Twain and Swenson. The bagels are infinitely better, and true New York style. I would know, I'm a New York native! | 0 |
Yawn. Ho-hum. Las Vegas has an outdoor shopping center! Rah-rah! Snore. Seriously, this is one of the most over-hyped places in a city that's internationally known for over-hyping. Reality Check! It's nothing more than an over-glorified shopping center, and a mediocre one at that. \n\nTown Center does have some good stores like the Container Store, an average Whole Foods (sorry but the one at Green Valley Ranch is better), a Guitar Center, and it has a Fry's location (where horrible customer service is made worse daily). Beyond that it has a sprinkling of high end stores, an over-glorified movie theater, and that's about it. \n\nWhen it comes to outdoor shopping centers I grade it against Kansas City's Country Club Plaza, which is recognized in many circles as the very first shopping district designed around the car way back in 1922. It was the first of it's kind and it's still one of the best at showing the world how it's done. And Town Square, compared to the J.C. Nichols creation your place SERIOUSLY sucks. \n\nNo mention of Town Square would be complete without mentioning access. The flyover ramp from Las Vegas Blvd Northbound into the center looks cool, but if you're coming off I-215 Westbound you can't get to it, you're stuck using the traffic lights. And once you turn into the center you can tell this place was designed by an engineer who thought it all looked great on screen, but what looks good on a PC or Mac screen doesn't translate when it comes time to get in and find a parking space, or to drive through the dang place. In short those with an eye for such things will know this place was shoehorned into this space, it's poorly designed, and all the faux architecture and trendy stores going can only cover the fact it sucks for so long. \n\nLas Vegas deserves better than Town Center. It's a shame that we won't see demolition crews level this place first before one of the older casino properties gets dropped. Oh and one last parting shot. The Apple Store at the Forum Shops at Caesars even with the hassles of getting to it is better than the one here from attitude to service to inventory. Even Apple can't make this place any better. | 0 |
I enjoy this place. They have good sausage and they make my breakfast just the way I like it. Hash browns and over easy eggs! Fresh squeezed oj! Perfect breakfast! Super friendly service!! | 1 |
My fiance and I go down to Hob Nob almost every Thursday. 1/2 off chicken sandwiches and $5 domestic pitchers = AWESOME! Trivia and Karaoke. Jenna the bartender is great! Lots of TV's with sports :) I'm a fan! | 1 |
After writing a review about a BBQ chain restaurant Red Hot & Blue that has a location in Pittsburgh, I started thinking back to the best barbeques I've ever had. Two stand out - Mac's Speed Shop in Charlotte, NC and Jack's in Nashville, TN. It's been a few months since I've eaten at Mac's, but I think my memory will serve me right.\n\nMac's is, so I've been told, authentic North Carolinian BBQ. It's not the same as southern BBQ, nor is it the same as Kansas City BBQ, for those who know the difference. Like all good BBQ places, they have their own versions of BBQ. I forget which one it is, but one of them was really good. (helpful, right?)\n\nII had the Beef Brisket ignoring one of my dining friends' warning that it was fatty. Little did he know that I love my beef brisket marbled! It was pretty good, just the right amount of fat for me, which is usually too much fat for a normal person. So, that was both my plug and my warning to those of you who would consider ordering the brisket. I also tried the pulled pork, which was really moist and tasty. If you're undecided about the brisket now, you won't go wrong with the pulled pork. Better yet, order a combo platter and taste it all. As for the sides, I think Mac's does it right. The top two sides are Hush Puppies and the Mac and Cheese. \n\nBeer. If you like beer, you will like the Mac's beer list. They have a lot of beers both on tap and bottled. \n\nAs for the biker image, yes, Mac's Speedshop is supposed to be some big biker joint. Roll up on your Harley's and eat some bbq like real tough men (and women). Inside the restaurant is just like an old converted garage, like many themed restaurants. This one isn't any better or worse, but it's nothing to really mention one way or the other. The night I was there, it really did just seem like young 20/30-somethings out drinking with their friends in t-shirts, maybe button downs for those who strut the work look, and jeans. I didn't see any leather jackets, but i could have just gone on a non-biker day. \n\nEither way, it's BBQ tough enough for bikers, enjoyable by all. | 1 |
DO NOT USE THIS COMPANY!!! They DOUBLE charged my card before we even got in the Limo and then expected us to pay again in CASH once we arrive. I called to ask about this and they forwarded me to the \""back office\"" direct to a voicemail. Avoid these guys at all costs! | 0 |
SERIOUSLY NEVER BEEN MORE SICK!!!\n\n-Do you love eating sweet treats that make you feel like you have the stomach flu? \n-Do you love getting stomach flu symptoms a mere 20 minutes after consumption of said treat only 5 hours into your Vegas vacation?\n-Do you also want said symptoms to mess you up for 2 days?!?! \n\nThis is the place for you!\n\nYou will pay a pretty penny for this \""treat\"" but you will pay WAY MORE for all of the travel sized peptobismol you have to purchase from your Vegas hotel to nurse your insides back to health. \nNEVER EAT THIS!!! SERIOUSLY I HAVE NEVER BEEN MORE SICK!! | 0 |
Just Like Home has been a god-send for my husband, myself, and our two cocker spaniels. We have no reliable family in Vegas and our friends have dogs and children of their own and I would not expect to burden them with ours. So without JLH, we'd probably never get to leave town.\n\nThe first time we were there, Tracy walked us into the back to show us the private suites available if that was a route we wanted to go (which we did, and continue to do so -- obviously more expensive, but being away from home, I like them to have down time, alone when they are not outside). We also were able to see the outside play areas from the window. \n\nThe ability to log on to the webcams via our phones/tablets is so great. We do it a lot lol, maybe a little too much, but they are our \""kids\""! If we notice something, we call. If we have a question, we call. Everyone has been nothing but accommodating every single time -- I was sure they'd be like \""you people are crazy, stop calling!\"" But always super kind. \n\nThey do not keep the dogs outside for very long hours. I read someone's review about their dog being outside for over 10 hours. That's nonsense. Like previously stated, you have the ability to look in on your dog whenever you want, and I have never seen our pups out for more than an hour at a time (and they are taken out several times a day in a rotation). \n\nAny specific requirements your dog has, they are accommodating to his/her needs. \n\nMy dogs love it here and we are so thankful we found this awesome place! | 1 |
Awesome steak house, had the crab stuffed filet.. Fantastic, plus the salad cart, sorbet, and dessert tray? You're blowing it if you don't go. | 1 |
Mai-Tai was great\nMax was awesome\nKool modern tiki bar | 1 |
Located by registration and the neighboring crystals wing of the expansive Aria resort, this unassuming contemporary restaurant had me intrigued as soon as I stepped inside. \n\nAs we traversed through the dimly lit bar flanked with purple hued impressionist walled paintings that soared up to the high ceilings and into the main dining area, I couldn't help but be impressed by the sleek modern club-like feel of the space. It was the perfect mix of contemporary cool with traditional elegance. With chilled house music pulsating in the background, I did get an ultra lounge vibe from the restaurant, which was actually refreshing and relaxing. We also didn't feel crammed next to our neighboring diners, which made things feel much more intimate and private.\n\nOur server was full of friendly banter and made every effort to make us feel welcome. \n\nWe all went with the Signature Tasting Menu. The wait staff knew that we were heading out to a show afterwards so they made sure our dishes came out at a good pace. \n\nWe were started with a tuna tartare amuse bouche that was just the right mouthful of tang & punch of flavor to whet our appetites.\n\nThe first courses were all very good. From the fresh oysters to the beautifully prepared wagyu beef tartare to the exceptionally inventive foie gras br\u00fbl\u00e9e.\n\nThe second courses were inspiring and enjoyable, as well. The octopus was grilled to perfection and the dayboat scallops were easily the best I've ever had! These thick golden medallions were beautifully seared on the outside locking in a fluffy and buttery flesh that left me in complete awe bite after bite.\n\nOur third courses were also winners in my book. The wagyu sirloin was mouthwatering and each tender bite was blissful. The 48 hour braised beef was incredibly soft and you could tell it was cooked for awhile for all those rich, permeating flavors to develop.\n\nDesserts were exquisite and what could be better than a surprise at the very end! A shot of cinnamon hot white chocolate. It was both warm comforting and festive. An excellent end to an amazing meal. \n\nI can't say enough about my wonderful experience here. It's definitely one I'd gladly experience again and again.\n\nHappy Eats! | 1 |
I love there food this is one of favorite places to go for lunch when I am working. I love all there soups it's what we order most of and there toffee pie omg amazing! But they are busy be warned but I will say one of my favorite places to eat! | 1 |
The Smashfries are perfect shoestring fries. Lightly seasoned and best without ketchup (as is the case with most things). Tried the bacon cheeseburger and liked it a lot. Bun was a little too soft for me, but ingredients were solid. | 1 |
You must go to this place when in Vegas. I'm so glad I yelped for lunch ideas. It's in a strip mall near the airport and if you blink you may just miss it. When you walk in it can get kind of confusing... Have a friend grab a table if you can, get in line and place your order counter. This place was hopping at 11:30 and even busier as we left. One in our party got French toast (bonjour br\u00fbl\u00e9e) another had the blt (bomb diggity) and I had the shrooming in Philly a mushroom philly sandwich! The truffle fries and sweet potato fries were SO GOOD!!! One of my favorite things was actually the flavored Heinz ketchup (jalape\u00f1o and balsamic- AMAZING)! Enjoy!!! | 1 |
Pretty good place. The food was tasty, if not slightly bland (but hey, when you go to a place that serves a lot of beer, you should never expect their food to be huge on taste). I'd suggest you aim for food that tastes better when bland (like the Dubliner) to make sure you're not disappointed in your order.\nI've heard from a few nearby customers at how ridiculous their extra charges are... thankfully, we never ordered any extras.\n\nOddly enough, we experienced none of the service problems others had. We were seated quickly, we were tended to quickly, and our server was very attentive and felt genuine in her friendliness.\nI suppose it really depends on the time of day on what kind of service you'd get. We came around an odd time, slightly before sundown.\n\nOne thing you have to know though: It is rather noisy in here. Even when there's a not too many people in here, the overall mood of the place is just loud.\n\nAll-in-all not a bad place. Not a MUST-GO-TO kind of place, but not entirely disappointing if gone to.\nJust don't plan an evening of coming here, or you'd definitely end up disappointed.\n3 stars for the food and service! An extra star to our extremely welcoming waitress~! | 1 |
Buyer beware: They sit large parties first, regardless of the order your party (under 6) came in. Not a surprise; they can do it because of the demand. Expect to wait longer unless you want to make friends and make a larger party. Lol.\n\nNot surprisingly, there is no manager or assistant manager on staff to discuss this with. \n\nFor service, I give them no stars. Their food is another matter. Just be prepared to wait and to hear, \""just another 20 minutes\"" over and over again. | 0 |
Been going there for years. Love the food and the service is great. When I have my Japanese counterparts in town, that is the only place they want to go for sushi. If you are looking for a show, sake bombers and assembly line manufactured rolls, this is not the place for you. If you want fresh fish at reasonable prices, this is the place to go. | 1 |
I stopped by just to spend some hard earned gambling money and I was pleasantly surprised. The store is pretty big and has a decent sized section for hair products. The store was really organized and everything was neatly placed. But I really want to just leave this review for Ashley who was super helpful and resourceful without being too pushy. She was really sweet and helped me pick all the right items. | 1 |
I wanted to purchase my first hand and was referred to Pistol Parlour by a friend who collects guns. I had no clue so I went where he said. They were very busy and I didn't know what I was looking for doing. I had a budget of about $400. Nate and Logan both assisted me finding the right weapon for the right price. It was a great experience I go back every couple of weeks to purchase ammunition. Their prices are the best I have seen and have a great staff and selection. I recommend the Pistol Parlour for all your firearm needs. | 1 |
My husband and I used this airport for our Thanksgiving vacation this year.\n\nSince this Yelp is for the actual airport and not the flight services, overall a good experience.\n\n-The bus to/from the economy lot is VERY helpful! Loved that I didnt have to lift my heavy luggage into the back. Drivers were friendly and made conversation. \n\n-The ticket counter like was quick (then again it was 5am!). They got our luggage sent off to the plane in a timely manner. \n\n-We were going to get some breakfast at the USO before heading to the terminal, but they were closed! (Again, it was 5 am, but still bummed!)\n\n-Security had a few people checking tickets and ID's which made the line very short. TSA was quick on scanning our belongings and self's. They were very thorough on their searches too!\n\n-The terminal was nice, looked remodeled since last time I had been there (probably close to 6 years ago). Not many places were open, but the necessities were (Starbucks a Cinnabon!) Since arriving early, we had plenty of time to play some slots! My husband scored us some extra cash for our trip which was nice! \n\nOverall, nice airport. Will be back. Its cheaper to fly out of Vegas than San Diego, out of the way, but we have to drop the dogs off in AZ at family's when traveling so its perfect! | 1 |
This place is still good eats!!! I'm from San Diego and this Mexican food was just as good as we have in diego . I'd highly recommend this place again to any one . \n\nIt had been several years since I was last here like 5-6 yeas ago and I wasn't sure at first but they didn't disappoint us at all . \n\nIf you want good Mexican food , close to the strip, and reasonably prices here's your place go check them out I know I will be goin back when I visit again !!! | 1 |
This place was totally delish!\n\nWhat I love about the MGM is that I think they really do have the best selection of restaurants available. This place did not disappoint. Our server was very very very attentive.\n\nI ordered the beef carpaccio and some raviolini - super yum, and I sampled the crab cakes (I think the carpaccio was better). Great place to dine - highly recommended. | 1 |
Note: I only give out 5 stars to surprisingly EXCEPTIONAL, best-in-class establishments.\n\nThe portions here are absolutely huge. Appetizers can be large enough to accommodate a reasonable lunch portion, and salads can be large enough for two full portions. Some choices are offered in half portions. Fountain drinks arrive in a large mason jar. At first, I wondered why the glass was so huge. Then I realized it's a matter of convenience for the server so he/she won't have to run back & forth for constant refills. The bisuits are delicious with just a touch of sweetness to them. The apple butter is technically not true apple butter, but it's delicious. \n\nThe food is delicious, and service is good. Our server was quite friendly, and service was spot on. The hot towel provided at the end of our meal was a particularly nice touch. \n\nGive Lucille's a try--it's worth a reasonable wait time and you won't be disappointed! It's good, but not exceptional. In my opinion, I would consider giving a 5-star review if Lucille's reduced the sizes--and accordingly, the prices--of their fare. Reasonable portions at reasonable prices would fit the Southern BBQ joint motif better. | 1 |
I love baseball. And I love visiting baseball stadiums. This is the worst baseball stadium I've ever visited. It was a beautiful 85 degree day today and they had the roof closed. Is feels like a giant airplane hanger. So. Boring. | 0 |
Well, this is one of those ratings that I wish I could give an extra 1/2 star on, because a 2-star can be deceiving.\n\nThis place is very well decorated, and the personality of the servers is very friendly.\n\nThe only problem is the food.\n\nI don't really care how good the service is, or how fun the atmosphere is, if a restaurant doesn't have good food, most other categories don't matter.\n\nThe Pomegranate tea I had tasted very watered down, and the Firecracker chicken I had (which was highly recommended by the waitress) tasted a lot like a frozen dinner over mildly overdone rice. The sauce was bland, and the chicken was dry and tasteless.\n\nIt might pass for somebody unfamiliar with Asian food.\n\nI was pretty surprised, because the shrimp appetizer we had was VERY tasty.\n\nToo bad. I don't expect I'll be back unless my coworkers outnumber me. | 0 |
Food is great! Tastes delicious and even better when they have their $2 tacos on Tuesdays and Sundays. I would go for the Lomo (steak) tacos. Also, the Potato wedges are sooo flame!\n\nService is mediocre but very friendly. Sometimes I feel like the waiters get confused at what they're doing - doing too much or doing too little. \n\nDrinks are pretty good. Except they forgot to put salt on the last margarita I ordered... huh?\n\nAtmosphere is great. Bathrooms are clean and tidy. Outdoor seating is very nice too. | 1 |
I'd stayed here before a year ago and back then it was worth 2-3 stars. \n\n\nWhat has changed since then:\n- The entire front area that used to have the loud bar is being revamped and under construction. This clogs the pedestrian path so badly it can take ten minutes to get to the entrance.\n- As you may have guessed the garage is no longer accesible from the front, only behind. But there's construction there too leaving the alley as the only means to access the parking.\n-The room we got last time was bearable smell-wise. This room smelled like a sweaty ball sack. \n\nAlso, a building alarm went off at 5 am. Followed by a loudspeaker saying they were looking into it. Followed by random bouts of static. Followed by alarm. Followed by an announcement that it was fixed.\n\nThe elevators are still so slow that if you're on the first eight or so floors it's worth taking the stairs.\n\nThe bathroom fan was so weak that the room would be dripping for a while after a shower.\n\nStay far far away | 0 |
Two of us went on a Friday night, so no surprise - there was a 45 minute wait...\n\nBut MAN - it was WELL worth it!!!\n\nWe started out with the Bruschetta, which was good (I especially loved the tomato bruschetta). Then we split a pizza - also delish - I'm looking forward to returning and trying a different pizza every time...because all of them sounded SO GOOD. But the real game winner was the CREPE at the end - with Nutella and Mascarpone - O.M.G. SO GOOD.\n\nThe atmosphere is fantastic, the wait staff is busy - but good, and the food is WELL worth any wait on a Friday night. I will definitely be a \""frequent\"" at this cute little pizzeria!!! :) | 1 |
I'm so sorry, Pho Saigon 8, but I'm no longer one of your fans. My family and I have been regular patrons here whenever we need our \""pho phix,\"" but it just doesn't seem the same anymore. Sadly, the quality of your food has gone away. I don't know if you are cutting costs with a sub-par ingredients list now, but your food doesn't quite taste the same anymore. Add to that that some of your menu items have gone up in price which seems more difficult to swallow.\n\nTwice in the past 2 weeks we've dined here, and twice we've gone home feeling some kind of indigestion - both of us, and both our kids. It's weird to explain this, but we have to attribute it to what we had eaten there. It is all too coincidental.\n\nAny pho you select here is delicious, but something just isn't right anymore. It has got to be the freshness or quality of the ingredients. I had even tried their Bun Rieu, vermicelli noodle and crab soup, for the first time and left here feeling less than satisfied. The crab meat just didn't taste fresh.\n\nLastly, according to the server, they've changed the way that they make their Da Chanh and Soda Chanh, fresh lemon drink and fresh lemon soda. It tasted different this time around; even my son thought so, and you know kids' palates...you change a simple ingredient and they can taste the difference immediately. They either put some weird syrup in it now or they use different lemons or limes...hard to say, but it had a strange, almost close to a lychee-flavored taste, to it. Unfortunately, they forgot the key ingredient - \""freshness.\"" They should have stuck to their original way of making it. It was very thirst-quenching then.\n\nBittersweet Adieu... | 0 |
After seeing all the cool looking cakes with various stars holding them we were so excited when there was the BYOB (Bring your own box)$1.00 a cupcake promotion. \nThe location was a bit confusing to find so we called for help but the phone number came up as not working but with our love for cupcakes we were determined to find this place and we did...\nIt's a catering kitchen and the building said Renaissance Catering Inc. There was a sign that said \""Cupcakes-ring doorbell or knock\"" So we knocked and out came a lady who let us know right away that they were out of Chocolate, the banana is just being put in the oven and the yellow will be ready in 15,20 min. Funny thing was those were the 3 flavors that we wanted but I guess everyone else wanted them as well...\nI came ready to buy $30.00 worth but to my surprise it was cash only so luckily we came up with $16.00-so 16 cupcakes it was. \nIf an event is cash only then that needs to be stated well in advance so that people come with cash-cause who really carries cash anymore?\nWe got a little of each flavor available which was Red Velvet,Coconut and White Cake. \nWe noticed that there were cans of store bought frosting in the kitchen which was very surprising to me- I just figured we were getting a full homemade cupcake. The Frosting was too sweet for my taste and the cake was OK...I guess after seeing all the cool hella hard to make cakes I was just expecting the WOW factor but aftering trying each one of them I was not wowed. The cakes on the site are beautifully done but I don't think much was put into these cupcakes at all. For $1.00 each it was still a good deal though money wise... | 0 |
I let sister Stenquist pick this one out. I gave up perusing Yelp from my Hotel bed and we just stumbled into market square hoping something would be open before 11am on a Saturday. Oddly not a lot opens before 11am in Pittsburgh. And alcohol before 11 and after 9pm seems to be frowned upon. And makes me frown.\n\nBut as we sipped our mutual coffees, she decided on this place since it didn't exist when she used to live out here. We were seated super fast and the service was super. Fantastic waitress and not an ounce of complaint. I was just really bummed with how bland and flavorless everything tasted. \n\nWe split an order of fried green tomatoes. Which, are huge and have a ton of additional decoration on top that doesn't seem necessary. Sprinkled cheese with greens is weird. Not to mention the batter just didn't seem right. I just like simple, normal sized battered green tomatoes. Frown. But that wasn't where I was even terribly disappointed. The sandwich and soup or salad combos both failed. At least, my sister's sandwich was better. She got a creole pulled pork and I stuck with a creole cordon bleu. It was charred chicken with bacon and swiss cheese. So freaking dry I could scrub the dishes with the chicken. There wasn't any sauce on the pieces of bread either that seemed to have come fresh out of a cooler. Her rice and beans tasted obviously canned. Both of our sides of fries tasted like mesquite wood chips. I ate about 2 or 3 of them and gave up. The best thing I had in all pure honesty was the side salad. Because I would find it incredibly hard to eff up a wedge of iceberg lettuce. I hate to give this a bad review because people seem to enjoy it. But I really like to eat and I ate about only half my food. | 0 |
Food was 30 mins late and the pizza guy thinks I am going to tip him 18 dollars on a 20 dollar order, or perhaps he is two springs short of a slinky and cant add?\n\nThen one bite into the mozzarella stick revels a cheese that was not melted, seriously I could have peeled it off like straight up gas station string cheese. How can you deep fry something and actually avoid cooking it? \n\nThen when I called them to complain, they leave me on hold and then start laughing about me calling them. Stellar managerial skills did you get your Kellogg MBA from the back of some Frosted Flakes??? \n\nI think my husband orders from them if he is in a pinch for food for the kids, however I declare a moratorium on this lower crust. Can you put pizza in cement shoes? \n\nWho else delivers in Summerlin?? | 0 |
Honestly... Just not very good. Yeah, everything looks good but the food is flavorless. The Philly steak is bland and seems almost mass produced. The pizza slices were old and nasty as they had probably been sitting around for hours. Actually had a fresh pie the other day at a kids birthday party and the sauce is pasty and the crust us thick and heavy for a supposed NY style. Overall, not nearly as good as the reviews say, disappointed and will not return. | 0 |
We have visited AJK several times now and are very impressed. Fresh produce / food, good menu selection, reasonable pricing, nice atmosphere, friendly staff. My wife has tried several items and has really enjoyed them all, I really like the General Tso pork (yes pork, I had only seen chicken before).\n\nBe sure to look up when dining for your dinner under the stars!\n\nKeep up the good work down there at AJK! | 1 |
Good food, great prices, nice people... Overall I liked the experience and would return. I only had one meal here so my comments are limited, but the Churrasco chicken leg meal I had was delicious, simple, affordable, and the portion was good as well. | 1 |
[Otherwise known as E Squared]\n\nI'm so incredibly glad that coffee is back on this side of campus! It's a perfect combination of location and offerings: great coffee and tea drinks, light/local cuisine.\n\nNice place, great service! | 1 |
This is really expensive, authentic high-quality Chinese food and flawless service. Prices are 2-4x what you would pay in a Chinatown somewhere in the world for the same dish. However, if you keep in mind you are in a high end casino, the prices are reasonable when looked at from that perspective. This is one of the few higher end sit down restaurants that are open for lunch.\n\nTheir $15 lunch prix fixe is a good deal. You get a soup, entree, and dessert. The mango papaya cold soup I had for dessert was awesome! Too bad I have no idea where else I can get it.\n\nIf you like PF Chang's, you will find Zine to be a couple of classes up and more authentic. \n\nIf you like authentic Chinese restaurants usually, you will be complaining at how expensive Zine is but you will appreciate the quality, cleanliness, and service. \n\nI will be back here | 1 |
I am a full time regular here. I also am gluten free. They have a wonderful menu, well educated staff and I'm always greeted with a smile :) I prefer this one over the Val Vista one ANY DAY. My food comes out consistent and within a few minutes. Great place to go!! | 1 |
I have been here several times and I must admit, it's amazing. I haven't been disappointed with one meal so far and the portions are very generous, I tend to bring food back home and have a nice lunch the next day. And the prices are great, I recommend this restaurant to many of my friends. | 1 |
i'm not a fan of the restaurants at wynn so we headed over to venetian for dinner. a new grand lux opened at palazzo so it was a quick 5 minute walk from wynn. this place is basically a cheesecake factory. definitely great for large parties or a late night snack.\n\ni tried the rachel (pastrami sandwich) and it was ok. didn't really like how they put cole slaw on top of the pastrami. in the past i've had great experiences with the pastas. my friend ordered the sloppy joe and it looked amazing. | 1 |
Cheap, incredibly tasty, lunch option.\nu won't find stuff this cheap on the strip.. \nfrom the PH poker room you can order from here and have it delivered. but note: they wont' take poker chips, u have to use cash.\n\ni had the italian sandwich.. it's simple but it's delicioius..\n\nthe only problem - i walked by there at least 10 times since i stayed at PH this time. i would say minimum 15-20 ppl waiting in line.. maximum 40 or so ppl in line. which is just NUTS. | 1 |
They did a cosmetic refurb but man! They should refurb some of the employees! I had an opentable reservation for 10pm on a Sunday night. We got there about 10 minutes early but checked in with the host who was like a robot. I said no, I have reservations. She said - the wait is 20-25 minutes. CLEARLY, she didnt understand. Anway we got there waited 15 minutes and then were seated. The waitress saw us 2x, once for our order and once to bring us the order. I got the White Frozen hot chocolate with amaretto. It was basicallly cold milk with whipped cream. \nI got back from a great trip in Vegas to an email from opentable saying that we missed our reservation and if we had anymore flakes we would be disbarred ! I don't think so !! I know that the rude heffer who seated us didn't check me in on the open table reservation. \n\nLets get it together, it's such a cute place that the employees should be a reflection of it! \n\nBTW the waitress was a hispanic girl with dark hair and an awful tattoo of 1/2 Marilyn Monroe/Skeleton with a hairy chest on her left arm. | 0 |
Slow, dirty, out of the \""wrap\"" for the wraps, kids running wild all over and have been waiting 15 mins for my food. I will never come back. I don't expect high quality food, but there are much better locations elsewhere. | 0 |
We made an appt for my husband with Dr. Del Rosso. We waited an hour and half in the waiting area and another 30 mins in the exam room. Finally 2 hours later the doc came in to see us and had us come back to finish the biopsy 2 weeks later. When we went back we were charged another co-pay. The office charges every visit a co-pay except suture removal. We disputed the co-pay with the BBB and won, however, 2 days later we received a bill for the money reimbursed. We highly recommend finding another dermatologist office. The office doesn't use honest business practices, aren't family friendly and make you wait a very long time. This place is really bad! | 0 |
A group of us travels to Vegas each year in search of old NAB friends and dining fun. We have had many superb lunches, but this dinner fell flat.\n\nThe appetizers were fine, which made the main courses that much more disappointing. Our group ordered:\n\nThe chile-crusted rabbit with a bedding of cous-cous -- the rabbit was cooked perfectly, but the natural flavor of the protein could not be discerned. I've had a fair bit of rabbit and red squirrel in my day, and enjoy the flavors; our dining companion did not get that chance, the flavor was lost in his dish.\n\nAnother of our group had the Mahi-Mahi and declared it well cooked but under-seasoned. \n\nThe third member of our table had the evening's special, the arctic char. It was perfectly cooked with the skin crisped expertly and presented skin-up to preserve the texture. The flavor of the protein was the star of this dish and we declared this the only success of the night.\n\nI had the pork tenderloin. Eager to ease into the palate of flavors (boubon sauce, a touch of the habenero drizzle) I started with just a piece of the pork. The rub utterly masked any porky goodness and left a sort-of spicy dirt aftertaste. By cutting a piece of pork, ensuring a light coating of the bourbon sauce and a dash of the habenero sauce, I could \""get\"" what the creator of the recipe had in mind. Sadly, you could have rubbed a piece of soggy cardboard and then dipped the sauces to pretty much good effect. Unfortunately, I wanted a wonderful protein to be the star, enhanced by some clever sauce choices. The sweet potato tamale needed something to cut the cloying sweetness (yes, I know they're called sweet potatoes for a reason).\n\nThis might have been a one-star event, were it not for the skilled wait and bus staff and the wonderful arctic char. For at least these reasons, we'll be taking Mesa Grill off our dining destination rotation in the future. | 0 |
This is one of my new favorite restaurants. I have been twice now and I can't wait for my next visit! Both times I went with a group of friends and everything we ordered was excellent. The pizza was amazing! Dessert was devoured in a frenzy. The ambiance was perfect. This is a great place for a date or a night out with the girls. Also, a wonderful place to take visitors. If I lived closer I would be there every week. | 1 |
das Zimmer war wirklich gut (war auch superior), allerdings klein. Unsch\u00f6n war allerdings, wie ich zu diesem Zimmer gekommen bin. Gebucht hatte ich \u00fcber HRS ein normales Zimmer und Nichtraucher.\nAn der Rezeption teilte man mir lapidar mit, dass man kein Nichtraucherzimmer mehr habe und man mir das Superiorzimmer gegen Aufpreis geben k\u00f6nnte; ansonsten halt ein Raucherzimmer DAS HABE ICH NOCH NIE ERLEBT! Die Buchung \u00fcber HRS sei ja nur ein Wunsch und nicht verpflichtend hat man hier schon mal was von dem Gesetz zum Schutze der Nichtraucher geh\u00f6rt? Ich habe mich sehr aufgeregt und wollte direkt ein anderes Hotel buchen das hat man nicht ernst genommen. Ganz im Gegenteil: es folgte die Aussage: man habe ja verbindlich gebucht und w\u00fcrde meine Kreditkarte trotzdem belasten. Nachdem wir uns noch weitere Nettigkeiten an den Kopf geworfen habe, haben sich beide Seiten runtergefahren (das Superior-zimmer gab es dann ohne Aufpreis) Fr\u00fchst\u00fcck war gut, aber nicht bombastisch . ach ja und WLAN ging auch nicht im 4. Stock. N\u00e4chstes Mal teste ich ein anderes Hotel in Karlsruhe :-/ | 0 |
This was the first place in Vegas where the Yelpers let me down. The salt and pepper shrimp appetizer was inedible: all of the shell was left on underneath the crispy fried coating. As a result, the sauce used to marinate the shrimp never penetrated the meat, it coagulated in the head, and EXPLODED on you upon taking a bite. GROSS! The potstickers and the beef chow fun lacked any flavor whatsoever. The only redeeming quality (the service is pretty awful) is the roast duck: crispy and tasty skin with relatively moist meat and a relative bargain compared to places in NY and L.A. | 0 |
The food wasn't good due to the overcooked level of texture on fish and burger that was ordered. This was a bit disappointing from the fact being a full service restaurant located in the mall in Vegas. | 0 |
BABY BACK RIBS!!!!!!!!!!!! OK phoenix, well reading all these reviews and I'm sad! this place hands down has the BEST baby back ribs in the valley period!! but most people in phx don't know what good food is anyways! these baby back are smoked to perfection and so god dam tender, and there rub is great and i get them \""wet\"" sauced then grilled again, side are ok but im not going there for the sides, im there for those baby back ribs! trust me just go and get a slab or five now! | 1 |
We've been to Simons auto repair three times now. This brutal Phoenix heat has taken a beating on our cars. These guys are great! They got us in right away, and don't try to hassle or haggle with you. Honest prices and great service! I can't say enough good about them. | 1 |
This is a horrible restaurant! I believed the yelp reviews and wanted to try this place... \""Tiki bar\""? The drinks here are over priced and GROSS. I ordered a bean burrito - no cheese, wanted some salsa on it.. they put pork all over it! Seriously? If i order a burrito with beans only I definitely do not want meat on it! Also, ordered some chips and salsa... salsa SUCKED, the hot salsa was ok, but the regular one was just tomato sauce, yuck. No wonder the place was vacant! Never going back here! | 0 |
Went here tonight cause I was having a hankerin' for fried pickles. Its really the only reason we go here rather than other similar places. \n\nSo we order our drinks (they were out of iced tea, which is what I drink...hot water + teabags + a few mins + ice = iced tea. Easy peasey folks). Got out ammended drink order along with fried pickles. \n\nThe pickles were nice and hot and crispy but even though I'm a spice addict drowning pickles (already salty since the literally live their entire pickle life swimming in brine) and then giving them a heavy handed seasoned salt blizzard wakes them almost too salty to be edible, yay for the dippin' sauce. \n\nOnce the pickles were delivered I'm pretty sure the staff was being abducted by aliens cause there was no one to be found. Almost 45 mins later our food arrived. He had the whiskey chili (pretty sure they have to just warm that up if its not already bubbling away in a chili pot. \n\nI ordered a turkey melt. It was supposed to be turkey, pepper jack cheese, bacon, and avocado on GRILLED sourdough bread. As far as restaurant vittles go a sandwich should be a no brainer. My grilled/toasted sourdough had absolutely no color on it. The bottom was so soggy and the fried so limp and cold I am almost positive that my plate had spent a long time under the heat lamp (remember thay 45 mins we waited for a sandwich and a bowl of chili?) On top of that there were two small super thin pieces of bacon and two thinly sliced avocado. The pepper jack had no pep. My fries were sad. \n\nAll in all pickles were ok, he liked his chili, my sandwich was a total let down. The service was great when she was actually talking to us but my boyfriend literally had to hunt her down outside to ask for our check. And instead of bringing it right away...ten mins later when she was still not there I was sent to the car because the booth was uncomfortable. All he had to do was get a box and sign his receipt...20 mins later he walked out. \n\nI love fried pickles but if you cant get a sandwich right and keep it on the heat lamp when the place isn't busy, we will take our money to a place who deserves it from great food and amazing service. \n\nGuess we will have to get our pickle fix at Hooters now. | 0 |
I hate giving this place only one star, because I love the location and the history. The service was wonderful and the staff was friendly, however I just can't give a $130 dinner a good review when it was so lack luster, tame, bland and out right boring. Perhaps they are catering to an older crowd that has dietary restrictions on flavor and spice, but their menu is dated - makes me think they haven't revamped it in 15-30 years. Their oso bucco portion was tiny and slimy maybe only 3oz and the risotto was bland. Had some cold shrimp spring roll? appetizer that tasted like they scraped it off the bottom of an aquarium. We went on a Saturday night expecting it to be packed, should have known the food was terrible. Please redo your menu! | 0 |
Not sure why, but every employee I've come across here has been rude, insulting, stuck-up, or all of the above. My worst experience so far was at the fragrance counter. I wanted to test out a new Chanel (my old ones were getting boring) and was hoping the sales person could give me a tester so I could see how the smell worked with my chemistry. She basically laughed in my face, said that Chanel doesn't do that because they're the best and they don't need to do it. Hmmm. Funny because if I had gone to ANY of the other stores in the mall for the same purpose, they would have happily filled a generic vial for me if they didn't have one already. Also funny because I've gotten plenty of Chanel fragrance samples before in order to make my decision. Maybe she's right though. But if she is, you can bet I will NOT be buying ANYTHING from there again. I'll stick with Neiman Marcus. | 0 |
Rude, incompetent, horrible customer service and lazy. They also charged me more than double what the FedEx website quoted. | 0 |
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