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The Valley of the Sun has it's prevalance of *Bertos taco joints--Filebertos, Humbertos, Rolibertos, etc. Way out in FH, the open late (til 3 am on weekends) and thought it's slipped over the years, there is no better deal in FH. Generally good to go with the Shrimp Burrito (even better enchilada style if you can handle that). Most of the rest of the menu is good, thought I was disappointed to find ham rather than chorizo on a breakfast burrito. | 1 |
Went to Cerreta's with my two daughters. They can't appreciate the humor in the machine that is a duplicate of the one in the famous I Love Lucy episode, but they sure do appreciate the white chocolate with red drizzle covered pretzles the machine was pumping out.\n\nI love taking this short but interesting tour through the factory. Where else are you gonna see ten-pound bars of chocolate? Or a 7 foot high chocolate heart? Or a 300-lb chocolate football?\n\nThe factory does open house tours regularly, but I usually only end up in Glendale for Glendale Glitters or Chocolate Affaire.\n\nIf you find yourself in Glendale, stop by. Lots of fun! | 1 |
Came here today to get everything I needed to dye my hair and the associate that helped was great! I've only dyed my hair once and it was almost a year ago so I needed a refresher on everything. She helped me pick out everything I needed, gave me some great info and tips, and now I feel confident on dying my own hair again! | 1 |
Four friends and I had a terrific meal here last Saturday night and our service was outstanding. The wine (by the glass) was tasty and reasonably prized. I really liked the ambiance of the restaurant. There was convenient parking in a nearby ramp (next to Great Dane).\n\nThe pasta was enough for three meals. Our waiter boxed up all the remaining meals and put the boxes in handy paper bags for us.\n\nMy friends also really enjoyed dining there.\n\nI don't understand the negative reviews | 1 |
Very good work and reasonably priced. She pins it when you drop off your clothes and has it ready when she promised. | 1 |
Pretty average to less than average. I got a bacon burger w fries. Was really nothing to it. In fact if u eat there u leave full and can not remember what u ate.. not bad.. not good.. just there | 0 |
This is one of those places that I consider an adult candy store. There is so much selection here that if you don't have an inkling of what you are looking for, you could probably walk out with the entire store (provided you have the budget). \n\nPrices are very good and their staff is amazing! They are so knowledgeable (for instance, I was in the market for a particular petite syrah, and ended up in the syrah aisle...silly moi, they are made from different grapes, and lucky moi, the sales guy wandering down the aisle knew just what I was looking for...without even having to look it up on his computer! Color me impressed. I love it there. He didn't even make me feel dumb for not knowing I was in the wrong place. :) | 1 |
You may recognize the fountains out front of this casino from the end of Ocean's 11. It's definitely one of the nicer, more swanky casinos on the strip. Next to the lobby is a free exhibit which changes with the seasons. It's usually pretty decent. In the spring they had a butterfly house with live butterflies enjoying themselves while people stood there tapping on the glass. Behind this section is a sweet shop which features a chocolate fountain. Yum! If you plan on gambling, make sure your wallet is stuffed sufficiently. You won't find any 5 dollar blackjack tables here. But their ventilation system is amazing. | 1 |
I used to shop at this Skechers all the time until I discovered the mega store on East Flamingo. Go there instead if you can! | 1 |
Just found this place... Loved it! Nice owners, clean clean clean and brand new massage chairs. Also my first time with gel nails, which was definitely worth the extra cost. They were offering a 10% off grand opening discount as well! | 1 |
Great food and great atmosphere. Try to Small Plates if you don't want to stuff yourselves but hey, it's Vegas so all (diet) bets are off, right? Recommended. | 1 |
very nice and clean, a bit pricey, has a \""Whole Food\"" feel to it like other reviewers has said | 1 |
Service is good. Staff are attentive and knowledgeable.\n\nFood is good. My steak was cooked as I ordered it and was properly seasoned. My wife's chicken was succulent, not dry. Sides (asparagus and potato) were cooked correctly.\n\nI would suggest the chefs tasting menu but as my wife has different tastes than I, we didn't do it. It looks to be better value. | 1 |
A few things...\n- This place is located in one of the older, and more colorful, parts of Chandler\n- When you find the place you'll wonder if its the right place\n- Parking can be a challenge\n\nOrdered biscuits and gravy. Not bad...little light on sausage but pretty good overall. The biscuits were very good, but for some reason seemed to be somewhat toasted...odd.\n\nGood place...will go again. | 1 |
Best on the price I paid for my meal I am tempted to give one star but it would have to be inedible for that happen... Our waiter was very arrogant and seemed put off that we needed 15-20 minutes to order since we were socializing for work instead. I ordered a $50+ filet that had very little taste, somewhat dry and the topping I paid $8 for was a quarter-size piece of blue cheese. Weak! No one at our table was happy with their meal and my co-workers from a country overseas even refused to tip the waiter the service and meal was so below average. I have never done that in my life and still gave 15% (normally 20%+ for me)... | 0 |
the casino doesn't look great but the renovated rooms are pretty nice for a good price. they also charge you $20 for some service crap when checking in. I would recommend Mirage over TI for about the same price. Mirage has more things do than just a pirate attraction. | 0 |
This is a very nice barber shop. I felt very welcomed. I have two boys with two very different texture hairs. My youngest (6) wanted a frohawk and my oldest (10) wanted a mini Afro. Mr.Shea did a great job. | 1 |
Fantastic wee find nestled in amongst the fabulous Broughton Street area (full of funky wee shops that you can easily lose a few hours browsing in!). I love Broughton Deli & Cafe equally for a quick grab & run lunch, or a leisurely weekend brunch - until now I have kept it a secret, however, I'm in a \""sharing\"" kind of mood! ;-)\n\nThey do a mean salad selection & daily specials board, and for a weekend treat the crepes are a MUST! Then there is the cake stand........\n\nIf you are even slightly intrigued by this homely wee cafe pick up your book, the paper or a mag and head along... best experienced when you are not in a hurry! Enjoy! | 1 |
So this place was pretty neat. We met my folks there for lunch on Saturday. I am a huge fan of Le Grande Orange, so when they suggested it, I was pretty stoked to try it. The restaurant itself has a modern yet organic feel. The outside patio is just beautiful. I would love to go there on a date with my Hottie and have a glass of wine by the fire place! But I'll wait until fall =). \n\nAbout the food, it was very good, no complaints. I had a homemade veggie burger and fries with Gruyere cheese. The boys both ordered burgers and devoured them, so I assume they were good. My Mom had the Short rib tacos and she raved about them, the server said that was there specialty and her favorite. She also tried their white sangria which was pretty tasty too. \n\nFor dessert we had a chocolate flourless cake served with pistachio gelato and whip cream.... Um, can I say... YUM! | 1 |
I'd give the sushi a 3, atmosphere and location a 4, and service a 4- however I went during the week, and it was not busy at all. Seems like a very cool place for sake bombs and embarrassing karaoke nights. \nOverall, not bad at all! | 1 |
Over the weekend, my boyfriend had taken me here. He stayed at the towers before which he described as \""not bad.\"" I've been coming to Vegas almost every year since I was about 4 years old. I've stayed from crappy places, to the much nicer hotels. To hear him say \""not bad\"" made me feel a bit better. That man has standards (which I question now - read on). \n\nUpon arriving, we did valet (which is why I gave them two stars really, otherwise it would have been one - the second star was for the laughs we've had), and checked in. Surprise, surprise! We were located at the courtyard. No idea what the tower rooms look like, but the courtyard reminded me of motel 6, but a bit dirtier? \n\nMy routine when I am in a new room is to check the bathroom(s), and then the view. I feel like almost everything in the bathroom was trying to hurt me. The floor was slippery when I first walked in. The shower curtains always touches you. If you had the curtains outside the shower border, be prepared to walk in a flood. Our shower head was loose. The pipes didn't stay in place. It was horrible. When you turn off the water, you have to stand here for a bit while a stream of water falls on you. I was conflicted really; do I waddle through a puddle first, or delay the inevitable and have the shower spit the last remaining water for a minute (all the while the curtain is trying to molest you). \n\nThe view? Made me feel like I was at an apartment complex. There was literally nothing to see, unless you want to stare out to windows where people are staring out doing the same thing. There's also a sidewalk to stare at if you're into that. Me? Not so much. \n\nThe room.. The room is smaller than my bedroom, and I don't live in a big house. The carpet was dirty. There was a stain on the ceiling, from what looks like a water leak. The TV looked like it was made in the early 90s. A bit of nostalgia really. The bed was so springy. I'm a light sleeper, so everytime my boyfriend moved, I woke up. \n\nI'm not much of a gambler, and I must say that the casino isn't really all that much to look at. Majority of the people there were rocking Hawaiian shirts, cargo shorts, and fanny packs (epitome of tourists?). \n\nThe buffet. I'm not much of a buffet person, mainly because I feel like that they have to lower the quality of ingredients to compensate for the price. Well, for $8 a person, you get what you pay for. The only thing that I really liked there were tater tots, which I'm sure were frozen. When fried, they're delicious either way (unless they're expired but I digress). \n\nYea. We couldn't take it, my boyfriend booked for two nights, but we only stayed for one. Ended up going to the Palms the next night. \n\nLiterally the only thing that made the whole experience better was being with my boyfriend... because we were complaining together. | 0 |
The old man just ripped off half the side of my hair with an old seventies razor ripping out hair no scissors. At any time. Son should is trying to establish own ydev\\\ncover at customers expense for the fathers obvious declining abilities and mental state. This from a 5 year user of this barbershop and recent abuser from this man with a haircut plastered in grease to cover either he is blind or he is just a crook. that is being his license review | 0 |
I'm only giving 2 stars because the food was fantastic, especially for a chain. I've worked in the service industry for over 10 years as a server, bartender, and manager. Last night we went to Longhorn for dinner. It was just after the rush, we sat at the bar. When we ordered a glass of wine and a soda, they were given to us and the bartender walked away. Apparently it's common for people to sit there and drink soda all night. After getting my own menu, we ordered. My side salad with French came smothered in Bleu Cheese. I tried it, but I just don't like Bleu cheese. I pushed the salad forward where it was never acknowledged again. We got our steaks and they were excellent, but we were never given the opportunity to tell them that as we were never asked. The guy that served us just wasn't trying, but that's not the worst part. There was another bartender on duty, frantically washing dishes. She never even made eye contact with us, let alone speak to us. Just washed dishes and complained about how long she'd have to stay there. And complained. And complained. Then made a mistake, muttered the \""f word\"" and continued with her complaining. \n\nDespite the food, you couldn't pay me to go back there. Worst service I've ever had. Ever. What a shame. I guess that's why they can't keep a server more than 3 months. | 0 |
Deion was helpful and patient. I am usually uncomfortable learning about new devices because I am technically challenged, but Deion made me feel at ease. I still need more help and I know I won't be nervous about seeking it.\nDonna | 0 |
You can pig out and somehow not feel gross after. | 1 |
Just going to say the people at the front desk need an attitude check. Customer service was super shitty nothing but attitude. The doctor was awesome though he just needs to hire new people to work the front desk that want to work here. They need to put more fans in the front lobby and fix the ac In The lobby. They should probably start doing prescreening to animals so they don't wait an hour or more to tell them sorry your animal is sick and cannot get shots today. Saying get on the scale for your weight check with attitude is not prescreening. | 0 |
First I must state I have NEVER been a fan of buffets. I come from the south: the land of the baptist church on every corner and buffet across the street. It's always the same too, where only one-tenth of the food choices interest me and they are prepared and taste badly.\n\nWicked Spoon was only slightly better than those southern buffets.\n\nHowever, a few things I got were really good like the goat cheese panna cotta, the salads were crisp and topped with good dressings, the grilled artichokes were perfection.\n\nBut.... the stuff I didn't like tasted really awful. The Cajun shrimp (my apologies to Mississippi delta folk and lovers of Vietnamese Cajun restaurants) were terrible - overlooked and drowning in a bad sauce that was underseasoned and not spicy. The saffron rice would have been good if the rice was cooked through. The prime rib was good as long as you got the spice-rubbed end. And the desserts were all meh except for the gelato.\n\nFor $50 I'd rather have gone to a better place and had a single plate of food served to me (and not have to stand in line for it) where all the items were cooked well and tasty. | 0 |
Looks like I'm in good company when I say I dislike Cox Communications. My experiences are across several properties, in different areas. \n\nMy problem with them is primarily the way they handle service interruptions. When you call in to report an outage, if you are the first caller to report, it's not considered a system fault, it's just you. They make you schedule a service appointment, making the point of telling you that you will be charged if you're not home when the tech arrives, and charged if its a problem with the wiring in your house. When the third caller reports the outage, only then is it treated as a system outage and your service appointment is cancelled and a tech is sent out. \n\nI had an argument with a support person one time. I refused to do all the 'turn this off, unplug this, turn that back on....' It was a waste of time as far as I was concerned. A few hours later a supervisor called. I thought at first he was going to tell me it was inconsiderate of me for my attitude towards the call center person, but he apologized, it was in fact an outage and that a fiber line had been cut. I told him Cox procedures are very aggravating as it treats the problem as automatically the customer, not the system.\n\nI will never ever have Cox Comm in any place I live. Lucky for the sales department, no one patrols my neighborhood, or they would get an earfull! | 0 |
This is a nice venue. We came here July 4th for Mike Epps comedy show. Its a nice place to have a small concert or show. They had seats on the bottom and up top on the balcony..if I remember correctly, it looked like there were tables and chairs up top but maybe it was just for that night.\n\nThey had a big ass bar but only like 5 ppl working with at least 500 +ppl in the venue so the wait was a lil long but once I got my drink, it was YUMMY! \n\nThe only thing I didn't like is it was FREEZING in there! I understand its July and its 100 outside but damn! Turn the AC down a lil! Sheesh!\nAlso, the space btwn the rows were hella small, Im a small girl but I felt like I could barely get through and of course we sat in the middle of our row lol smh.\n\nOverall,good venue! Will def go back for another show. | 1 |
Hometown Buffet is horrible, but this buffet is even worse. Food was gross, cold and way over priced. The absolute worst part was as we finished our meal we saw a lady clearing and wiping dirty tables. She then took the dirty rag she used to wipe the table, and use that same dirty rag to wipe silverware for the table for the next guests to use. Complained to Luxor and they seem to care less, not even willing to comp us for the money we spent on a meal we ate with forks wiped from a dirty rag. Go to McDonalds, go anywhere else other than here. | 0 |
Oh yeah...awesome restaurant....delicious food, excellent service. Add this to the Vegas must visit restaurants. Btw, we had the fresh Arctic Char...enough for three people, along with the Mac n cheese side. I had the King Crab legs. Just delicious. Enjoy! | 1 |
The boyfriend is going to kill me when he reads this review, because he loved the dinner and he spent a lot of money on it, but I was overly unimpressed.\n\nWe started off with the special chopped salad. I thought this was rather good, but it was so drenched in dressing that I could barely distinguish the different ingredients. I tasted bacon, and I felt the lettuce, but that's about it. \n\nI forgot, the table bread is forgettable. Yes, it's soft, and covered in sesame seeds, but there was nothing special about it, besides the fact that it was a giant piece you had to break by hand and it left seeds all over the table. I LOVED the whipped butter, however. It was fluffy and salty, overall perfect, and I could spread this on anything and everything.\n\nWe ordered the bone in ribeye to share, since we had a large lunch. When it came to the table, some lady mangled it. She cut a 3-4 inch slit to ask us if it was cooked properly. We asked for medium rare, and I saw a lot of white-ish meat, but the bf gave his approval, so we took it. I wanted to let the steak sit for a minute, but the lady proceeded to cut it in all sorts of sloppy pieces. \n\nIt was a massacre. I've never seen anything like it before. She first tried to separate it from the bone. It was like she had never handled a piece of meat or a steak before. She was all over the place, and splatters of meat juice were shooting around the table. I don't know if any of it hit us or our clothes, but I saw stains appearing on the white tablecloth all around. \n\nIt took her forever to separate the bone from the meat. At one point I thought she was going to give up, because she just couldn't get the job done. The whole time, I was staring at the knife and wondering if she had grabbed the wrong one, or if it was dull or something. It was appalling.\n\nNext, she cut the steak into pieces. She said she wanted us to have equal shares of each section of the steak. We had four pieces (one with the 3-4 inch slit in it), and then she decided one piece was bigger than the other, so she cut off a piece of it and threw it to the other portion. OMG. In the end, there were five pieces of mangled meat that were divided onto two plates. ARE YOU KIDDING ME?\n\nThe meat looked bastardized after this.\n\nWhen I bit into my portion, it was, to my surprise, tough. I'm not even exaggerating here. It was really tough for a $50 steak. I've cooked more tender rib eyes bought from Costco or from Omaha's online catalog. And it wasn't anything near medium rare. It was quite possibly medium, if not more done. \n\nThe flavor of the steak was good, but most of that was due to over salting. There is a lot of seasoning on this meat, so much so, that it was hard to actually taste the steak. I overly salt my steaks at home, but I'm not buying really expensive cuts. What I'm looking for in a pricey steak is texture, tenderness, and flavor (past the salt). I didn't get any of these three. If I had gotten this steak at Sizzler or at another, cheaper, restaurant, I'd be ecstatic, don't get me wrong. I am so critical, because this was supposed to be the best steak ever, and it fell short. By a lot.\n\nThe sides were hit and miss. I thought the mushrooms were nicely done and were bursting with flavor. I don't even like mushrooms, but I thought these were a nice pick. The special green beans were also good. The famed lobster mac and cheese that everyone raves over...wtf? The pieces of lobster were small, and although it was creamy, it was more milky than cheesy. It was extremely loose and runny in texture, and the predominant flavor was the taste of the breadcrumbs. Um, no. I had some the next morning (cold), and the congealed consistency was slightly more appetizing.\n\nOverall, the next time I'm in Vegas, I'm going to look for steak elsewhere. In my humble opinion, it's not worth the price. | 0 |
24th floor with a partially obstructed view of the Bellagio fountains. NICE\n\nAbout everything else average at best. The price/location combo is its saving grace. Anytime I spent at the hotel not sleeping I walked over to Paris.\n\nThe check-out line on Sunday was ridiculous (it was for check ins too) so I did express check out . . . sorry check-in people. | 0 |
I tried this place on a whim for a quick lunch and WOW I am so glad I did! The manager was so friendly and helpful. He asked if it was my first time, welcomed me, and made menu recommendations. The food arrived quickly, and the manager made suggestions for how to dress the fish machaca tacos at their incredible condiment bar. I followed his recommendations to the letter and the results were INCREDIBLE. The food quality reminded me of something much higher end, yet my entire bill was less than $10! Service 5 stars, Food 5 stars, Value 5 stars!! | 1 |
When in Vegas, we always pay a visit to either Fogo de Ch\u00e3o or Texas de Brazil. This time we decided to try something new and with a Groupon, \""how bad could it be\""? Bottom line, if you like Fogo or Texas, you will be very disappointed as we were. Yes, you go for the meat, but the salad bars at the aforementioned are spectacular, this was grim, as were the hot buffet style entries. The meat supply was slow and lacking variety and simply didn't taste as good as the others. Ambience was poor. Yes, it is less expensive, and it shows. The kids rated it \""sketch\"". | 0 |
Is that you, Union South?? You cleaned up real nice.\n\nI once thought this run-down building was just the place to get your student ID replaced when you inevitably left it at the SERF... but no more. Now it feels like an actual student union, where people really hang out. It's much more modern than Memorial Union (since it's basically brand new) and it comes equipped with pool tables, a bowling alley, a cafeteria, a beer/wine/cider bar, a climbing wall (ARE YOU KIDDING?), a movie theater, a stage for music and a huge screening area on which to cheer for the Badgers when you don't have tickets. There's a bike sharing station right there too, which is convenient.\n\nWe were here on game day after tailgating. The crowd wasn't as rambunctious as we were during the game, but we were not escorted from the premises for doing victory dances around our table (while everyone else sat quietly). Nor for the subsequent defeat dances all around the pool tables. So I appreciate that. I really do. | 1 |
Nicholas took great care of our party of 7! We were greeted quickly and seated almost as fast. \n\nWe ordered and enjoyed the perfect amount of time for coffee before our meal arrived! We enjoyed delicious food, all of us ordering extremely different items. We never ran shy on coffee or other drinks. All our special request were met with a smile and executed thoroughly. The \""mouse\"" pancakes where huge and the kids loved the blueberry eyes, pineapple mouth and cherry nose!\n\nWe really enjoyed ourselves at Chompie's! | 1 |
Great breakfast. I usually order the Omelette with everything in it. The toast is massive. Makes Denny's toast look small.\n\n\nGood service and great price. Both Denny's and Ihop are much more expensive. However, some of the reviewers here pointed out that the pancakes may be made from pancake mix. It is true, the pancakes do taste dry. \n\nI would go to this restaurant again. more bang for the buck. | 1 |
I had takeout from here before the owners changed and it was pretty decent. Since the ownership changed I have been twice. The first time it was pretty busy and the pizza was ok but nothing special. Most of it hangs out precooked Sabarro style waiting to be reheated. On the second visit the restaurant was pretty dead and the manager completely ignored me while sitting on a little chair behind the counter. With 4 people back in the kitchen that is pretty weird. When I got tired of being ignored. I just went next door to get some food. They don't even get points for quick pizza even though it is all precooked and hanging out in the window and they just reheat it. | 0 |
They are not a good establishment when it comes to service, they forgot to get us tea and napkins after reminding them about 3 times. Also they charge you for regular tea now. They're meat is tough and the way they treat customers isn't that great, I had to shout \""yo, can you bring us some napkins?\"" He walked away and just gave me a dirty look. What has this place become? | 0 |
Just spent $30 on a drink and the staff was rude and not helpful. They acted like we were bothering them. Go to fat Tuesdays this place is a total rip off | 0 |
lone ranger !!!!!\nxd extreme digital | 1 |
MY FAVORITE CLUB IN VEGAS! (my second favorite is tryst)\n\nyoung crowd, the BEST music -- mostly hip hop and some rock (journey/80s)! note: thursday nights are house music.\n\nand it RAINS MONEY (2 out of the 4 times i've been there)!!!\n\nmake sure to get on the guestlist if you don't want to wait in line! no cover if you have one of the pree admission passes! | 1 |
Had the calzone. It was fantastic. Much larger than I expected. Definitely able to share between two. Service was very good. Not your normal pizza place. A very high end eatery worth every penny. A new favorite. | 1 |
Wow! Great place for healthy, fresh food! Lots of Vegetarian/Vegan options as well as gluten free. The menu seems to be slightly inspired by Japanese cuisine as many Japanese ingredients are featured (like yuzu and umami). In fact, I had pan seared sea bass with a umami sauce with shitake mushrooms, purple potatoes, grilled brussel sprouts....it was so good! The umami (a paste made out of a Japanese plum, which, correct me if I'm wrong, is fermented) added a nice layer of flavor...very savory, almost like salt with extra flavor.\n\nWe also ordered some appetizers, the raw fish of the day was albacore and was SO FRESH!! WOW, that stuff was good! We also ordered the edamame dumplings, which had mixed reviews at our table........My husband ordered the curry, which he LOVED, though it was a bit too spicy for him, but he said it was so good, he still couldn't stop eating it (they brought him extra rice to absorb the heat, lol)\n\nDesserts were so exciting! Thank you for the dairy-free options! I had apple-crisp with vanilla mapple ice cream, which was completely vegan and very rich (I couldn't finish!)\n\nOur waitress was super friendly and very helpful. A+ service!!! \n\nThe restaurant itself is very sleek looking with a kind of a 'green' vibe....check out their herb garden in the back of the restaurant\n\nThere were many things that looked good on the menu, I'm looking forward to coming back and trying more! | 1 |
I went to this buffet with a friend with a lot of rewards points or some kind of vip club status so we were able to go to the front of the line and let me say that if I had waited in the crazy long line that was there I would have been super pissed and that is one of the main reasons I am dropping this review to 2 stars.\n\nIf it had not been for the long line I and the price would have been reasonable I might have given 4 stars because as for buffet food the quality and choice was good, NOT amazing but good. The atmosphere was nice, good decor and service on par but for the price and long line.... Meh, there are better choices in Vegas | 0 |
Rude customer service rep who called me back. Hung up on me because I couldn't hear her good (can't help that I'm hard of hearing and that she had a strong accent). She even said \""oh my god\"" angrily at one point. Yes, I heard that! I will never come to your salon and I'm contacting Amazon Local to get my money back. Shame on you for mistreating people. | 0 |
Spectacular! Best seat in Vegas, great service and great food! | 1 |
By far the worst food I have ever had!!!! | 0 |
Great tapas, great service. Would recommend about 4-5/person. Really liked the duck tartare but everything is good. We ordered 10 tapas and not a single one was bad. | 1 |
I visited this place with visitors from Hong Kong and China looking for a break from American food. We decided on this place based on reviews of having an American menu and a Chinese menu. The direct response from our expert visitors was the chicken was good, the vegetable was too sweet, noodle with beef needle a little more flavor. All in all difficult to compare to authentic Chinese food, but was a welcome treat for weary Chinese travelers missing home. | 1 |
The name of the restaurant is Arizona Pizza Company, however the menu shows the name as Windy City Sports Bar and Grill. I inquired on the name discrepancy and the server said she has no idea why the menus have a different name\n\nThis is not a family friendly place. There is an off track betting parlor in the place filled with chain smoking bettors, constantly going outside to smoke in between races.\n\nOff track betting is the sign of a place ready to close, see McDuffys in the Peoria sports complex, steer clear of this place | 0 |
It was A LOT of money for nothing that was too impressive! I spent $250.00 for a dinner for two and it was probably worth $120.00 at the most. The service started out great but at the end of the night when I needed my check because I was going to the \""O\"" show my waitress looked irritated that I asked her for the check. She had disappeared for almost 20 minutes prior to my asking. We were already there for one hour and 40 minutes. How much time do you need to eat???\n\nFor this price, treat yourself right and eat at Prime (a steakhouse that is also located in the Bellagio as well). ALSO...I saw a really good deal at \""Brand\"" another one of the Lighthouse Group Restaurants in the Monte Carlo. They had a steak dinner for two for around $90.00! Give that a try instead, but I won't be back here again! | 0 |
I just had my third tatto done here and I must say I am beyond satisfied. I walked in randomly at noon on Monday with a friend of mine, told the guy what I wanted and he had it drawn up in less than 15 minutes and drawn well at that. Although, getting a tattoo isn't always the most pleasant of experiences, this one was a good one. The artist was professional and did and exceptional job and I couldn't be happier with my latest piece and I definately plan on going back for my next one. | 1 |
The perfect place for out of town guests. If the weather is nice their outside seating is great. Really nice scenery and excellent food. I have tried different omelettes and enjoyed every one of them. The best part is that they give free baskets of their stick buns, which are amazing, to each table. I have never been to El Chorro for dinner, only brunch. \n\nThe price is definitely high, but if you dont mind paying you won't regret it. | 1 |
My son started going here when my second child was born and needed multiple surgeries and many doctors appointments. He is three years old and was never in any kind of child care or away from us for any kind of time. They have been amazing for the past ten months with him and he has grown so much in that time. The teachers and entire staff are great not only with our son but with us as parents as well. \n\nWith our other son and his surgeries and special needs he has not been enrolled in this program yet. I feel very comfortable as soon as he recovers from his last surgery that I can show them his special feeding needs and that he will also been in excellent hands. \n\nFor the growth of both of my children I think watch me grow is the best place for them to interact with other children. Have an educational based daycare and a staff that takes the time and cares. I would not trust anyone else. | 1 |
Really, $100 for this cheesy show with mimes and practically nothing but drum music. A big part of the show was the blue men catching stuff in their mouths. Some drums had colored water on them and they made interesting effects when struck, and they had some unusual percussion instruments, but for the same money I enjoyed Phantom of the Opera and Jersey Boys much more. They make some pretentious points about the isolation of man due to technology, but use technology to do it?!? One act was to get an audience member, put him in overalls, paint him blue and smack him against a canvas, Lettermen did better years ago. To end the show they T.P.ed the audience, yeah pretty much dumped something like toliet paper on all of use and we were supposed to pass it forward, Vegas can do much better. | 0 |
For our wedding anniversary I had purchased tickets for Micheal Jackson One at Mandalay Bay and decided to also get a room at The Hotel~ we were both very excited about the mini vacation until check-in. \n\nUpon arrival which was about 2:40 (a little early) we were told no rooms were yet available and they would call us. Our itinerary indicated that check-in was 3pm so about 3:15 pm I inquired about our room. A different young lady curtly stated that \""although 3 pm is listed as check-in we have until 6 pm to provide a room. It's even posted on our website\"". Really? For what is supposed to be a high end hotel I would have expected a more courteous response. This didn't bode well with me and after stating I found that unacceptable she looked and found 2 rooms available. Imagine that. \n\nFor us, service & courteous customer relations is imperative. Even if a room wasn't yet available I expect to be treated professionally and not made to feel like I was imposing by inquiring about a room which in my opinion, having stayed at several of the Vegas resorts, was over-priced. \n\nNeedless to say, we will not be returning to The Hotel. There are more than enough other options in Vegas where we are made to feel that our patronage is appreciated. | 0 |
I have come here for years, right around the corner from my house. Always been a great place to go, in the past couple months this place has gone downhill fast!! It's always filthy! Dirty tables, dirty dishes, dirty restrooms. It's never crowded so I don't know why they wouldn't have time to clean. The past few times I have gone in the girl taking the orders (she always has a flower or weird hat in her hair) messes up the orders and doesn't listen. The service has become horrendous, the food is always cold or not cooked. Sad because this place was a favorite. Take your business somewhere else this restaurant doesn't deserve it!!! | 0 |
Dear Walgreens,\n\nYou have come to the rescue plenty of times in a given Vegas trip. Lines can get long at night/right before everyone is about to get ready to go out, but the wait isn't too bad. I'm so glad that you're open 24 hours...makes my life/trip so much easier. What a happy camper :) \n\nThank you & I'll definitely come again. | 1 |
Lola is the best coffee downtown. I've only had better in San Fran... There coffee is consistently better than Jobot. Only thing it's a bit hard to hang out here there are always a bunch of people here. The people that come to Lola are more up class and young than any other shop I been to it's great spot to meet people! They roast their own coffee an it has a very clean taste. It has ample parking in the parking garage free wifi ask for the password. | 1 |
Got a groupon for my wedding cupcakes. $3 additional/cupcake for dice, poker chip, ace of hearts card, and red heart with \""just married\"" decoration. $35 delivery fee. Small miscommunication with the delivery to hotel but owner made up for it. The employees over all were ok. Some were nicer and more helpful then others on the phone. Got snickers and peanut butter cupcakes. Hands down the best cupcake I've ever tasted! | 1 |
I waited ages to be served because the guy behind the bar was too busy talking to people sitting at the bar. I then asked for two gins and as I went to pay for it, the card machine asked if I'd like to leave a gratuity.\n\n Before I had a chance to decide, the barman pressed enter and said 'I've just skipped that part'. I told him that he just added a gratuity which he said he didn't. I wasn't in the mood for arguing but two house gins came to \u00a39. \n\nTo cap off an unpleasant experience, the mens toilet was disgusting. With one of the urinals blocked and nearly overflowing, and the rest of the toilet was just in need of a good clean. | 0 |
I stayed at the Wynn some years ago, for work, and loved my stay there, except for the work part.\nThis time I checked out Encore, and this time it was for fun.\nA well appointed 745 sq ft room. I love the flat panel tv in the bathroom.\n\nThe large flat panel in the room swivels, so you can watch from the bed or the sitting area.\nI could not find the remote for the curtains. I asked about it at checkout, and was told there's a console that controls the curtains, tv volume. I just didn't see a console, in three nights stay.\n\nThe Wynn resort is a class act. They keep everything up in tip top shape. From the parking structure, to the entrance from the structure. This, not the valet area, is where a hotel shows its true colors.\n\nWhat I really didn't like was the blonde older woman at the ticket desk where I picked up my Le Reve tickets. She was snobby, unfriendly, unhelpful, she made me feel like I was a bother. She should not be anywhere near the hospitality business. She was horrible.\n\nThe Wynn needs to have a better variety of food options. More casual dining, an excellent bakery, better high end restaurants. Also, it was a nice convenience that the Lobby Bar at Encore (directly next to the guest elevators) serves coffee, tea, and pastries in the mornings. But the tea was $6. $6 for hot water and a tea bag. That's a little over the top in the rip off department.\n\nBut I love the Wynn. I love all the big flowers in the carpet and decor, it's my favorite decor of all the hotels on the strip. And I love that everything is immaculate. Even the slot machines area, everything is clean and tidy. Everyone, except for that horrid ticket lady, was friendly and helpful, particularly the woman who checked us in.\n\nP.s. I requested a room with a view of the strip. We got a room on the 27th floor. I was advised that you can hear the club (Surrender or XS, one of them) from the room. I kind of didn't believe it. Boy was I wrong. I could hear the bass all the way up there. But we liked the view, so instead of changing rooms, I just drank heavily at night. Ha. | 1 |
I hate to write a bad review about this place but it just isn't that good. I fully recommend this place for drinks and appetizers. Great salsa and guacamole but thats about it. \n\nThe dinner entrees are overpriced and average at best. There is nothing on the menu that sticks out as being great. There are too many other places in this city that are better. \n\nI do not recommend this place for dinner. Drinks and appetizers only. | 0 |
Ate here again, last night. stop # 3 after Parc central and Prime Bar.\n\nCalifornia squab and foie gras. \""young domestic pigeon,\"" per wikipedia. WAY better than KFC. i felt a little, gulp, guilty eating \""young domestic pigeon,\"" but that passed as a turned to the force fed duck (or goose) liver: foie gras. I think cafe bink's foi is better, but the pairing was FRENCH. I've had less \""French\"" dishes here, and this one was French. Y.U.M.M.Y. vegans, ummm, well, i got nothing.\n\nRoasted dungeness crab and mushroom crepes. food porn. not steamed, but \""roasted\"" crab. though it had a sauce (lobster sauce), the crepe \""held up,\"" and didn't break apart. the crab, crepe, mushroom had an orgy in my mouth and the lobster sauce just brought it all together.\n\ngreat drinks\nwaiter and busers great\nnice to see owner terry ellisor making the rounds (i hear he used to cook)\nfood \""eat here,\"" super yummy. | 1 |
I needed a backup, for emergencies only sort of account, somewhere I could put money and forget about it until the day rolled around I needed it. It was a mistake getting it from BOA. \nI need to take some of the blame though, I am the one who opened a BOA account and didn't realize I needed to have paperless billing or I would be charged $9 A MONTH. After many months have passed I finally checked my statement to realize I didn't have enough in savings (the majority was all in checking) which charged me an additional $5, so for months I have been being charged $14. \nI'm willing to take responsibility for that. But, I do think it's pretty crappy to charge someone that much a month in fees!\n\nI stopped in this branch yesterday to close the account and was surprised how little they seemed to care. We exchanged greetings and chatted about our Halloween and what each of us were doing. I told him I needed to close both my savings and checking account, he said OK and printed off the paperwork no questions asked. Really? No Questions? This bothered me more than the fees, he never asked me why I'm closing the account, never asked if there was anything he could do to keep me a member, seemed pretty happy to let me go. I've heard this from other people, BOA just doesn't care about their members. If he would have asked why I was leaving and asked to look at my account to see how we could eliminate fees from that point forward I may have considered staying a member, but to no avail, he just didn't care. | 0 |
Can't figure out what anyone could find wrong with this place. People obvioulsy have bad days, good days, etc, but considering the sushi was fresh and delicious, the manager checked on us, and our server was great, I have to give it a 4 out of 5. The 4 is because I grew up in the west coast so all due respect, I've experienced the world of sushi. Next trip out to Scottsdale, I'll def be coming back to Stingray. | 1 |
I would give a ZERO if there is. I left two items in the room, one of them during the room switching. I talked with their front desk, security, and lost&found many times, and their answers were always \""NO\"". For a hotel like Caesars advertise, it is not acceptable. Also, the room is noisy which was the reason I switched the room, and their maintenance person had to come to turn off the fan completely. Want to stay there? Your call, but I won't! | 0 |
What a gem of a find! I'm from LA and came for Thanksgiving to see my family and Chef Sarah has made it possible for me to eat amazing raw food my entire trip. Chef Sarah sits down at the table and carefully explains everything on the menu at this quaint little wood cottage restaurant. I've eaten here for 3 days and loved everything. They even have a greenhouse in the back where they grow sprouts and wheatgrass. Thanks so much for helping me have the perfect holiday Chef Sarah! | 1 |
This place is in the neighborhood and I wondered about it. I never thought I would go in a million years. I stopped by tonight because I just missed Subway's door closing. Granted, I did not order much and maybe 10pm on a Sunday night of a holiday weekend was not the best time for them. All I can say is, \""Yuk!\"" The place was disgustingly dirty. \n\n The Chicken Quesadilla and Pineapple Empanada that I received were beyond disgusting. (and I rarely say that about food) The Quesadilla had hardly no cheese on it or maybe none at all. I opened it up to look at it thinking they gave me the wrong order because it did not even look like a Quesadilla. It was very thick and lumpy. Not cooked enough maybe? The Empanada tasted more like a week old donut. It was hard, and stale. \n\n The Salsa Bar was like a Pollo Asada. It had a lot of variety but it was so dirty. Also, none of the sauces had anything special going for them. They did not have any flavor or consistency. One was like water. Ewhhh! I guess people rave about their Carne Asada but I will stick to Gallo Blanco.\n\n I hope I don't get food poisoning. I have to say something positive so I will say the girl who was working the counter was very friendly. | 0 |
I watched Aziz Ansari here, and could not stop laughing throughout the entire performance. I realize a single act can't justify how good a theater is, but the seats were comfortable and the setup was pretty. Overall, I would probably rate this experience as the best 80 dollars i've ever spent in Vegas. | 1 |
poor sound .... hard to understand actors.\nHORRID PARKING\nTERRIBLE PARKING\nArrive 1 hour early and parking is all gone\nI will never go here again. | 0 |
I tried Franco's for the first time recently and, no doubt, will be a customer for a long time to come. The pizza was awesome...but I feel like that has already been established in most of the reviews I have read. That being said, I would like to put a spotlight on the HOAGIES. \n\nOne word: Unbelievable! The weight of a whole hoagie, alone, is unbelievable. I ordered The Godfather which was described as a mobster of a hoagie. What the menu failed to mention was that The Godfather weighs 7lbs. and you may put your back out trying to lift it to your mouth (small exaggeration on my part...but not that far off). Every bite was loaded with meatball, sausage, onion, peppers and bread. Delicious, delicious, delicious, delicious. \n\nSome people may complain about the prices at Franco's, but you get what you pay for. And what I got was an amazing meal, made with quality ingredients, prepared by the friendliest staff I have ever encountered at a pizza shop. \n\nI'm already looking forward to my next visit...when I will try the Drunken Pig with a side of Don Capo :-))))) | 1 |
It was an uncommonly rainy night when I met a friend here for dinner and drinks so the patio area was closed. I was sad that I couldn't enjoy the patio because it was honestly the one thing that really drew me in from the photos I saw here from other yelpers. The interior was as packed as a small place this could be. At this point I'm a little unsure about staying, no patio and tight quarters. \n\nThe staff was immediately very happy to see me and showed no signs they were at all put out by the weather. \n\nI ordred a beer and the pizza of the day. The waitress tried to tell me what was on the pizza of the day but I really wanted to be surprised so I asked her to stop. All she got out was \""it's called black and blue\"". I was told the beer I wanted wasn't in stock or going to be carried anymore so I said surprise me with a random beer that is similar. They brought me one of my favorites so I was very happy with their choice. The pizza took a lot longer to come out than I would have expected but I really didn't mind. The atmosphere was so comfortable that had I not looked at the time I wouldn't have realized so much of it had passed. \n\nThe pizza was great, I had fun figuring out why they called it Black and Blue and the waitress asked me if I had figured it out. The blue cheese flavor wasn't overpowering nor was the blackened steak. It was a very well balanced flavor over all and I enjoyed every bite.\n\nI'm sure I'll be back so I can explore more of their menu and hopefully try out the patio area. | 1 |
I'd love to write a review on the service but I didn't receive any. I'm here in the parking lot writing this review as I'm extremely annoyed. \n\nI showed up 5 min early for my appt. I get to a locked door. Ring the bell 3 times. I knocked a couple times. Been here for 5 after my scheduled appt. Someone has to be here. There are two cars in the parking lot. When I drove in, I asked a lady coming out if it was fine to park where I was as I was a bit confused. She said yes and left. Customer or stylist... Who knows.\n\nI'm only here for a consultation but if the unpreparedness is any indication of the service I would have received... I'll pass. | 0 |
So I'm probably not the first one to say I went here just to see what GR is all about! He talks so much about how great he is so I had to prove him right or wrong. He was right! I loved it! I didn't think burgers and dogs could be so different. Plus it also helped that the service was phenomenal! Ask for Alex with the glasses but be warned...you won't be allowed to order what you want! Lol! He wouldn't let me get plain fries and insisted on getting the truffle fries and he was so right! He made my visit very memorable. He entertained us and I got to meet basically all the staff! He told us how great GR was and that he's nothing like the prick they try to make him seem. Personally I think the guy is so level headed and straight forward just like his menu here. The bun was toasted just right for my dog and the sausage had a kick to it that was pretty f-ing incredible. It was just good food. I will go back every time I'm in Vegas! Thanks Alex!!! | 1 |
This place is great! Have been going here for over 10 years. Great service and great food. Portions are rediculously large for the price. | 1 |
ZERO STARS! I don't know why we punish ourselves by returning to this place after promising to never return. I guess deep down inside you hope that major changes may have occured but alas....\n\nI am beggin my fellow Yelpers to never, ever make the mistake of going to this sorry excuse for a restaurant unless you enjoy a dirty restaurant, cold food, old food, bugs galore (gnats, flies, and spiders oh my!..I'm sure I could find a roach if I looked hard enough), sh*tty management, snotty hostesses, the buffet-attendant drinking a drink at the buffet, and probably the worst & most unfriendliest waitresses you could possibly have, \n\nTake it from me. Go elsewhere. PLEASE. If I could afford to pay for billboard space in their parking lot, I would warn the world to stay away. Heck, I'd even pay you guys to put this up on ROTD just to help spread the word.\n\nYour pal,\nWalter | 0 |
So I'm honestly pretty terrible at ice skating. Mainly because I have a fear of pain, and the idea of falling on ice doesn't seem too pleasant. My boyfriend wanted to do something different, so ice skating seemed like a solid idea.\n\nUpon arriving at the ice rink, which is located directly at the top of the Cosmopolitan (look for the sign that says floor 4 boulevard pool), the staff was immediately helpful and friendly. If you're a local, the admission and rental fee will add up to be $15, for non-residents it'll be $20. \n\nAfter receiving our skates, I immediately fell in love with them. The style of skates allows you to adjust the individual clips so it's tight enough for you to walk around and skate comfortable. \n\nThe ice rink itself was small, but comfortable. It allowed enough space for you to skate around without being jam packed against the other skaters.\n\nAfter you've had your ice skating fill, head over to the bar and get yourself a drink and even food! My boyfriend and I chose to get a s'mores kit for $10. It included a pack of graham crackers, 3 Hershey bars, a pack of marshmallows, giant skewers, and even wet naps! The kit was definitely worth the price and made the whole experience even better. \n\nIf you're looking to bring a date, be sure to check out the ice rink on Monday nights. They have a special date night theme where they show scenes from various holiday movies. On Thursdays, it's throwback time! Eat s'mores, drink, and skate all while listening to some classics from the 70's all the way to the 90's. \n\n\nThe ice rink at the Cosmopolitan is definitely something they should continue to do every year. It adds some festive family fun to Vegas during the best time of the year! | 1 |
Sunday dinner review from May 18, 2014\n.\n Avoid this buffet if you want food that is quality without being distorted by added crap that masks that flavor. I'm a meat and potatoes lover, not a \""foodie\"" so I found very little to eat here. I took a slice of the \""prime\"" rib which certainly was not prime grade meat. I tried the wasabi mashed potatoes since my other potato choice was fingerling potatoes with duck fat. I would have appreciated simple plain mashed potatoes no additions. The wasabi was too spicy for me.\n I thought I'd have fried chicken since the beef roast was just ok, only fried chicken was wings in a little wire basket, I only eat breast pieces, so that wasn't an option.\n\n Tried a roll, it was stale and dry, after 1 bite I was done.\n\n As others have said there are no salad greens to make a simple salad with dressing.\n\n Desserts nothing special I haven't seen at Mirage, Bellagio, Harrahs, buffets. Their sorbet/gelato section does have a wider variety of choices than other buffets.\n\nSo here's what I was able to eat for $41\n1 slice of rib roast, 2 small scoops of raspberry sorbet. Iced tea and water.\n\nMy server was good, kept the water and iced tea full and removed plates quickly. | 0 |
Came here 2 years ago when my boyfriend and I went to Vegas together... I ate maryland crab cakes benedict at 4AM with him... and... I... fell... in... LOVE! Seriously. \n\nCame back to Hawaii... and constantly craved these damn delicious crab cakes. Ask him. He'll tell you. So... when my girls trip plans were to Vegas... I KNEW I had to hit up this spot... HAD TO... had to get my fix!\n\nPartied at the clubs on Saturday night... slept in till 10AM Sunday, woke up, and headed straight for Cafe Bellagio. My friends weren't as hung over as me so they were up early shopping on the strip... so I ate solo at the counter/bar... service from my waitress was fast, friendly, and efficient. The bartender kept my drink refilled. No complaints there. I ordered my crab cakes benedict and waited... and waited... and waited... it was awfully busy that Sunday at noon... and it felt like I waited forever... but it was SO worth it... SO very worth it... \n\nWhen it arrived... it was as if... a white light was above my head and angels were singing. Maryland crab cakes, covered with hollandaise, poached eggs, hash browns, and a side of ketchup. I took my picture (good thing I remembered!)... and dug in. First bite... heaven. Yes, heaven. Oh how I wanted the food to last forever. You may be at the point where you're thinking I have issues... LOL well that's fine with me because until you've tried this dish... you'll never truly understand what I'm talking about. Absolutely delicious. I was so sad (and full) when I was done. Yes, it's pricey. I paid $29 for my plate, an iced tea, and tip. But hey, I'm in Vegas!!! What the hell?! AND it's SOOOO GOOD!!! Cafe Bellagio... I will be back... trust me... and you better have my maryland crab cakes benedict! | 1 |
Disappointing all around. More expensive sushi than Kabuki or other mainstream places AND you don't get that true Biltmore dining experience. Customer service was sub-par and they were out of lobster and scallops. How are they going to be out of their big ticket items??? It wasn't even a busy day to be out of items or expect rushed service. | 0 |
The McDonald's equivalent of Greek/Mediterranean food. Everything about this place oozed chain location. The lamb/beef was very salty, dry, and seemed like it had been sitting out in a heat lamp all day. The tzatziki sauce was a bit flavorless, as was the pita bread. Avoid this place if you like flavor, quality, and authenticity. | 0 |
Unbelievably overrated. This place is way over priced. $17 for a left over recooked carne asada burrito plate. Located in not so desirable neighborhood. Stay clear!!! The quality of food is sub par. They are trying to get hotel prices in a ghetto neighborhood. I'm sorry...but I will never return. They charge $4.25 for microwave tamales.... :( | 0 |
Cute animals... from elephants to donkeys.. pre-election. Which one are you? heck, if it's yummy, I'll be both! Their dark chocolate bars are pretty cheap and pretty yummy. I think I'm going to make this a regular pit stop from now on. The guy at the counter's pretty nice and patient too... though I guess this is the trend in small towns like Champaign. | 1 |
Lame.\n\n$6 for small beers anywhere you go.\n\nMost of the food plates at most of these trucks are $4-$8\n\nThe whole thing is just kinda cheesy and not held in a great location. Would be much better if held in Civic Plaza or downtown Chandler or Gilbert. This just feels like a great big money grab. | 0 |
i've been to carly's twice now, once for drinks and once for late lunch. i like it so far. good service, tasty vegan wrap (standard fare in an omnivore establishment, not amazing, but certainly not disappointing), the space has style. no vegan desserts though, which really bums me out. | 1 |
Cozy, friendly Polish restaurant in beautiful Old Montreal area. Took a walk from our hotel to get here and turning onto Rue Saint Paul was simply magical. Modern buildings give way to cobblestone streets, historic 18th century (?) facades, and horse-drawn carriages. Yeah, it's hokey and touristy, but I'm a sucker for that kind of thing.\n\nBut definitely nothing gimmicky about the food here at Stash. The ambience is unpretentious and friendly, darkly lit with a heavy emphasis on wood and old-world charm. A piano player slightly separated from the main dining area played through the entire time we were there, providing a lovely unobtrusive musical accompaniment to supper.\n\nWe shared the beet consomm\u00e9, a salad, then a sausage appetizer, a mixed plate with pierogi, potato pancake, stewed cabbage, and a breaded beef crepe, and a meat-stuffed cabbage plate. Finally, for dessert, we enjoyed a sweet cheese crepe. So nothing too exotic, but all well-prepared and tasty. These were recommended by our excellent waiter, who pretty much picked out our entire supper for us, checked in just a couple of times, and otherwise let us enjoy our evening.\n\nDelicious, homey, and reasonably-priced fare, we definitely enjoyed dining here and would love to come back next time we're in town. | 1 |
I was craving a sandwich but at 10pm most places are closed. They don't have any Embers out in Southern California where we are from, plus they have great reviews, and they are open late, so we decided to order take out from them.\n\nI couldn't honestly say I enjoyed my meal here. It was beyond overpriced by any normal standards for what we got. Don't get me wrong, I have no problem spending extra cash if it means I'm getting quality and flavor, that's not the case here.\n\n$15 for a grilled chicken breast sandwich which advertised mozzarella cheese and pesto aioli on a roasted garlic focaccia bread, spinach, and roasted red peppers. There was a paper thin piece of melted mozzarella - seriously, there wasn't any. Pesto aioli? More like a dot of pesto oil! The sandwich and chicken was extremely dry and flavorless. Only when I actually had a bite of roasted bell pepper, was it an average sandwich. I felt really let down and robbed. \n\n$11 for a mushroom and spinach flatbread. I felt that they really skimped on the toppings since most of my bites were just dry bread pieces. I barely got any bites with truffle oil and once I did get a mushroom and spinach bite in, it was only ok... It wasn't amazing. There wasn't any body or layer of flavor, just salt. \n\n$30 for a meal that I could of gotten at a typical chain like Cheesecake Factory and had a better flavorful experience. \n\nI don't know who decided to slack that day, but it caused a first time customer reconsider ever coming back again. | 0 |
Great venue to see a concert!!!\n\nI have never been to MIM ....heard great things about the actual museum, but did not realized they had a concert hall. I am a new fan of Spencer Day...just happen to look on his website and holy moly coming to PHX. I would not of pick a better venue to see him or any intimate concert. The whole setup of the concert hall is awesome. Every seat in the house is a great seat and the acoustics in the hall is unbelievable. Spencer had a 3 piece band including a drummer and the quality of the sound was amazing. \n\nOne last final touch....Spencer came out after the concert to sign his CD's and talked with everyone who waited for him. Having the MIM sponsor such an event was great. I will come back and check out the museum. This will be one of my favorite concert venues in the future. I would recommend signing up for their concert info hopefully one of your favorite artist will perform and you too can have a great experience. | 1 |
A buffet is always a good option for people who like a vast array of food options. Since my husband, madre-in-law & I all wanted something different, we decided to head over to the Cannery since its the closest buffet to our house. Now, I have recently been to Bachannal Buffet in Caesar's, so I knew not to get my hopes up too high for the Cannery Buffet. \n\nThe dinner buffet is regularly priced at $14.99 a person. If you have the Cannery Can-Club card (which is free & you get free $5 slot play when you sign up), the price drops to $10.99. What I was mostly disappointed with is the fact that it closes at 8:00 p.m. Really? 8:00 p.m.? Since when does anything in Las Vegas close at 8:00 p.m.? I know the older folks frequent these outlying casinos, but come on... they could at least stay open until 9:00 p.m.\n\nThe food was average - nothing too exciting. They have a pasta station, classic American station (although, with only BBQ stuff), a Chinese station & a Mexican station. There were also assorted desserts. Like I said - it's pretty average. But in Vegas, for $10.99 a person, I think it's exactly what we expected. | 0 |
What's up with not being able to smoke until 9? Other than that, I liked the place. Well-made drinks, excellent service. | 1 |
Based on the reviews here on Yelp I ran over to Tony's to have my heels repaired. Within 5 minutes they had sanded my heels down and replaced the tips. I was even more shocked when it only cost $10!! I have finally found my favorite shoe guy!! Thanks Tony's!! | 1 |
Waited over 20min for two burgers and tots-my tots came out cold and neither my burger nor my husbands were made as we ordered them.\nI ordered a water and never received it. The tables around us sat down after we did and they received their food before us.\nOne upside to this place is that they have outdoor seating available. | 0 |
Heh. I just saw the \""tip\"" I wrote for this place (\""Why are there so many flies here!? Gross.\"") and felt like I should write a little more. \n\nThere are a lot of flies around the windows where the two armchairs are located. Not sure what it is about that particular area, but the rest of the seating areas aren't plagued by flies nearly as much.\n\nI don't really have any qualms about the drinks I've had here. I can't remember having a really bad drink or anything like that. Even though this Starbucks is pretty convenient to where I live, it's actually one of the last places I ever bother going for coffee. Mainly because the seating is horrible and in true Starbucks-style the tables are always full of people on laptops, using the wi-fi for hours on end. Of course, usually there's one or two people spread out over the entire table that seats 8, as well. It's really obnoxious and I've actually gone in here to get a drink and left without buying anything because there was nowhere to sit.\n\nThe staff are pretty nice and drinks are consistent. Really only worth coming here if you want coffee to go or are just going through the drive-thru. Seating is horrible, parking is annoying, and yeah...there are flies. | 0 |
Had 1 drink here once last fall with my business partner after a meeting downtown. It looked cool from the outside and she had been there before and liked it. I did not. The concept is cool -- I love old houses and re-purposed edifices and was stoked to try it. \n\nWe walked in and it was kinda dead. There was 1 group of 4 people in the front room chatting and I felt like we walked into their living room and interrupted a private conversation when we entered. \n\nThe bartender saw us walk in and walked out thru the back. We saddled up to the bar. When she returned she didnt greet us or even acknowledge us and then proceded to throw atttitude when I asked what beers they had. She couldn't recommend anything. She poured a crappy beer for me (just dumped it into the glass -- my 3yo niece could give a better pour), and a weak drink for my partner and walked away again.\n\n The service blew. The whole experience blew. Not again, my friend. | 0 |
I came in to purchase some beauty products and the Clark was a jerk!! I cancels my whole order . Horrible customer service! | 0 |
Today I had an opportunity to try a veggie sub. I'd always been unsure about it but today was the day to give it a try. When the sub arrived at my table after being crafted by Greg Gimon the first attribute that caught my attention was the aroma. The sub almost demanded to be eaten, not only eaten but devoured. And it was not to be denied. It tasted great. It also fell apart very nicely. All in all it hit the spot nicely. | 1 |
I absolutely love this place and don't know how anyone can rate it lower than 4 stars. \n\nI have been in a few times and everything I've had there was excellent. They have a huge selection of regular and gluten free pastries and a great cafe menu. In addition, their food is fresh and made with pure ingredients. I've never had a bad \nexperience with the staff and find everyone I've encountered to be helpful and polite.\n\nAlso, they have a sign up that says something to the effect of \""if you have a bad experience talk to us about it before you yelp\"". I wish more businesses did that because it shows genuine concern for reputation and customer satisfaction. | 1 |
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