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Love this place. Service is always excellent-- it's usually the owner that waits on you. The food is wonderfully flavorful without using a lot of spice. Natural flavors are what makes this place tick.\n\nI've eaten here many times, and my recommendation is that you just order every appetizer on the menu and forget the entrees. At least, the first time you go anyway... You'll want to try it all.\n\nVery good food! | 1 |
This is one of my favorite bars in town. When I meet tourists and they want to do a non-Vegas, strip related activities, and to experience local bars, this is one of my top recommendations. Obviously, the tiki room is a luau style/island style bar. They have signature rum style drinks. On their menu each drink has a rating 1-5 \""skulls\"". My favorite is the Wild Watsui-- 5 skulls. It's not strong, not too sweet, but gets the job done. What's also great is surf music that they play. Think Dick Dale and the Del-tones or The Phantom Surfers. If you really like the bar, you have to buy Frankie's tiki glassware. They have multiple choices (tiki man, eastern island, volcano). It's a small bar but once you walk in, it is a must love environment. | 1 |
Hello!\n\nYummy!\nDouble Yummaaaaaaaaey!\n\nFirst I have to thank Amber \""did someone say chipotle\""W for guiding me to Thai Rama. \n\nI have had thai in the past but I have to admit it isnt all that often, and I dont even know if I remembered what it tasted like to be honest. Until now. This was an amazing meal. We both had the same thing Evil Jungle Noodles. A tounge tickling adventure made from curried coconut milk with tofu and vegetables. Holy uncow people this food is effin good OK!\nUsually we split our lunch just to save the calories, but this time I am uber glad we did not. I am already drooling thinking about the leftovers. I cannot wait to go back and I have not evenfinished what I got today!\n\nReview time\n\nCurbage: 7 or 8 Kinda plain but nice\nSeating time: 10\nWait time: 3 It was busy so it took a few for help but that is ok it took us a few to contemplate the munu on our first trip. We also had a long delay for our food to arrive at the table but for this kind of taste I will wait until the cows come home to live peacefully forever.\nFood: 10 \nP factor: I dunno \n\n\nAwesome job Thai Rama!\n\nLate!\nGordo\n\nps: Dont forget to try the Phuket beer | 1 |
Pizza in cone form? It's 2014. Why hasn't this happened sooner? In fact, why aren't there more foods in cones? For that matter, why aren't there more foods on sticks? If anyone figures out how to get a spaghetti dinner on a stick, I'll be your first investor.\n\nIn case you haven't figured it out by now, I'm a big fan of portable food. I've been dying to try this place ever since I walked by it a few months ago and saw their slogan adorning the front of the building: \""Pizza not flat anymore!\"" So pizza is no longer flat AND there's no need to use verbs anymore?! I've seen the future, and it is glorious.\n\nAnyway, so as I was saying, I've been wanting to come here for awhile. As if reading my mind, Groupon suddenly drops a well-timed email into my inbox this weekend -- $9 for two cones and two fries at Pizza Cono. Sold!\n\nWe went yesterday for lunch. I wanted to try the white pizza cone, but I'm not a fan of ricotta cheese. So I asked for it sans ricotta, but to my surprise, they could not accommodate my request -- apparently all of the gourmet cones are pre-made, so you can't make any changes. BOO! The best they could do was to make me a \""build your own cone\"" with broccoli in an attempt to replicate the white cone (except it had red sauce, which totally isn't the same thing...I don't know why they don't have white sauce as a build your own option). Anyway, so that was mine, and the hubster ordered the Hawaiian cone.\n\nIt took about 20 minutes to make our food. I get why it takes a long time...they need to thoroughly cook like 5+ inches of toppings deep in the cone instead of just a thin layer on the top of a regular pizza slice. So I didn't come in here expecting fast food. That being said, it would be nice if they had a TV or something to help keep people occupied and fill the awkward silence in the shop coming from everyone just sitting and waiting for their food.\n\nOur cones and fries arrived piping hot. I eagerly dove into my masterpiece, drooling with anticipation...and it did not disappoint! The cone crust was perfectly thin but chewy. The red sauce was flavorful, with chunks of basil throughout. And there was so much bubbly, brown, gooey cheese. Ohhh how I loved the cheese. The broccoli, which I was skeptical about, worked surprisingly well in the melange of cheese and red sauce. Each bite was more delish than the next. The fries were really tasty too...thick, battered, and crispy. My hubby reported that his Hawaiian cone was also a winner. His only complaint was that he missed the thick end piece of crust that you get when you finish a slice of regular pizza. I can't say that I agree, since I always leave a trail of crust scraps in my wake when I eat pizza....so pizza in a cone is perfect for me. But I guess if you love the thick crust at the end, you might miss that too like my ol' hubster.\n\nAnyway, so cone as a pizza delivery mechanism = great success. My meal here definitely didn't fall flat. Get it?! FLAT?? \n\nSeriously, spaghetti dinner on a stick. Somebody make it happen. | 1 |
I had to wait about a two minutes in my car to get service while the salesman was busy texting. Salesman then became very rude when I declined a wax and tried to overcharge me. Floors were still dirty after vacuumed and dash was not completely clean. Would not return. | 0 |
Great prices, really tasty food. I took a girl here, we ordered the Yom Yom Shrimp (I think) we had some spicy coconut cream chicken with white rice. It was delicious. The drunken seafood dish was kind of clunky, and I didn't need it. I want to go back and try some of the other options. The green tea was good ;). I liked the check the best, very manageable for the amount of flavor and fun we had. The service was flawless. | 1 |
Up until my last visits in the last year, my experiences were great. Since the addition of Dr. Par, not so good. Dr. Par did not listen to my concerns, was down right condescending. So I chose only to see Dr. Tognacci. While he is a great listener, I am not comfortable anymore. His office allowed a medication to not renew that I would need to be weened off of. Completely unethical! I'm being held hostage after lady at office 6 months ago. I am now looking for a new doctor. | 0 |
This is a solid joint. We came here for drinks only (though we ended up ordering some wings and calamari for a snack) and with one exception, all of the cocktails we ordered were very good & service very efficient. Loved the exposed brick walls and candle lighting. Too, the DJ spinning that night was great. Played a bunch of old school hip hop stuff which was perfect -- upbeat but not clubby. Would definitely go back. | 1 |
Great experience this visit. Seated quickly. Served quickly. Waitress was pleasant. Food was tasty. They were having a good day. Only complaint is that once the ticket is dropped they don't check back. And it was free pie Wed. Had to flag down a manager. | 1 |
Classes are always great (I frequent muscle with Bridgette and occasionally spin and tabata). Premium classes (barre, trx) cost additional money so I have never tried them but have heard they are challenging and worth the money. Daycare seems to be popular and there is always some parents night out for a decent price being advertised.\n\nAlthough the weight lifting area is large it is pretty much always crowded (especially free weights and arm machines) much more so than the Ocotillo and Scottsdale Pavillion locations. But their music is way better than the Ocotillo location so I deal with the crowd.\n\nThe staff has always been friendly and welcoming.\n\nFour stars instead of five because I rarely see staff cleaning (there's one manager who is cleaning every time I see him but that's about it). We used to go to a city owned rec center in Scottsdale (for half the price of Mountainside) and that place was spotless, the staff was ALWAYS cleaning, I don't get that vibe here. \n\nThere is always some fee being charged outside our monthly premium (this month they sent letters saying there would be a $1.50 monthly premium increase because of the online account management system they're implementing?). I know it's only $1.50 but I thought we signed a contract for a certain rate?\n\nFree wifi would also be nice (sometimes my phone network cuts out in the cardio area and my iTunes Radio quits), but the movie channel (with a different movie playing every day with no commercials) almost makes up for it. | 1 |
This is a brand-new Walmart that was built right next to the old one. They are currently tearing down the old one and, if I remember right, are going to use that space as parking lot. I hope that is correct, especially after my visit today. \n\nI saw three separate vehicles (one on the way in and two on the way out) waiting for somebody to back up and open a spot. No big deal, right? Except that both cars sat and waited for a few minutes. I thought the first car was disabled because it sat there so long. \n\nThe store itself is fine. It's a Super Walmart, so it has the grocery store side. It's a lot like the one in Monona, but without the fun underground parking (best thing I've ever seen in a Walmart) and escalator. I tried to check out using the self-checkout because it is faster when I only have ten items or so. Well, this self-checkout machine was troublesome. It kept telling me I had unauthorized items in bagging area (uh, it was the item I'd just slid over the laser) and then it said I had a restricted item and needed cashier approval to finish up and pay. I didn't have any alcohol, bullets, weapons, or cigarettes. I had a 2-pack of lighters, which was probably it, but why? At any rate, the guy monitoring the self-checkout had to come over and help me three different times. This was in no way faster than just going through a regular register. \n\nThe cashier who helped me to checkout and a guy I asked about Nutella were both nice, but it was an overall frustrating experience. Having the last part be the worst part didn't help. | 0 |
Tried this place out for the first time yesterday since the hubby was craving boba, and it was the closest one on our way home. I got the honey lemon tea, while he got the strawberry tea. My drink okay, not overly sweet, and had a hint of a rosy aftertaste, probably from the tea. His tea, however, sucked pretty badly. First they got his order wrong and gave him a strawberry milk tea. It would have been okay had his drink tasted good, but it tasted terrible. Despite him not wanting to, I forced him to take it back since it was their mistake anyway. They finally gave him his strawberry tea, but to his disappointment, it tasted like faucet water with an over abundance of sweetener. It was so bad that he threw his drink away after only a couple of sips. Maybe it's just us since we are used to the quality of tea we get at QQ boba in henderson, but this place really isn't worth coming back to. | 0 |
Greeted upon entering. \nGood customer service.\nDidn't mind the up sell to larger size.\nMango-a-go-go all day long. | 1 |
Always a great burger and service and beer list to die for. | 1 |
Our server was not trained well, wings came out slightly warm if not cool in temperature. Our one pound boneless chicken wings where of two clearly different quantities and our server argued with me that they were the same. Drinks were left empty and the food made both of us sick to our stomachs one hour after eating. The table behind us had similar complaints. I will not be visiting again. | 0 |
First off let me tell you that my husband and I have been making this a regular stop about 8-10 times a month. When we have to go to a couple stores and we we stop there first to have a meal because it is across the street. One I had worked till 3:30am and had not woken till about 10:30 am and When my husband said we had to go to a couple stores I suggested a stop for something to eat at what had been one of my favorite places. Good food, mostly nice service friendly atmosphere and seemingly clean. My husband always orders for me so he asked what I wanted. I told him I would like coffee with my food because I was cold then I might have something after eating. I ate my taco's my husband ate his breakfast. When the second person came around he asked if he could get us anything else. I asked for a rum and coke. he said something to the effect of he wasn't serving anymore drinks that day. We actually thought he was joking then he brought us the bill. I asked him again for a drink and he said I looked drunk. Tired maybe but hadn't had anything to drink that day. I paid my check and told him that we would not be back. He said, \"" who cares\"". He heard my husband order coffee from the other barmaid with my meal. My husband always orders for me. Point is that although they stay busy most times they just lost over $200+ a month because of his behavior. Maybe they should think to ask the person they took over for what the story was. Did my shopping and now I will go spend my money somewhere else. | 0 |
Why are you so angry? Is it because you had to paint everything since the fire in a red and black motif from your previous green and white? Or maybe it is because you got a mixed drink here that tasted awful? That is why I am...well, I guess more bummed than angry. \n\nAtmosphere - college kids, softball leagues, occasional trouble maker, red and lots of black paint, same setup as before, cool deck area w/ TV's, pool area (fyi, not for swimming).\n\nFood - I ate here pre-fire and the food was okay bar food, as in I loved their tater tots. They were really good tots. I have not eaten here since the renovation.\n\nDrinks - This review is on the drinks, which when they were of the mixed variety were bad. I am not sure what was wrong. Maybe the syrup mixture was off or the bartender was off. Whatever it was, the mixed drinks went down like broken glass. Speaking of breaking glass, that is not a problem here. The cups and pitchers they serve in are of the plastic variety, which is probably a good thing when a rowdy softball group shows up after a game. \n\nPrice - I forget...it was either the same or cheaper than Brazwells. So you got that...\n\nOverall - I would come here for the drink specials, as in domestic beer drink specials. As for anything else, I am not sure about that because I would not want to make you...bummed. | 0 |
Extremely happy with my visit to Uncle Maddio's in the Overstreet Mall. The line can be a little long during the lunch rush, but what place in Overstreet isn't? I thought it moved quick enough that I wasn't pressed for time during a \""normal\"" lunch break.\n\nLove the options you have for the pizza. I did a wheat crust (also has regular and gluten free), then got to pick my own sauce and toppings. Price isn't too bad for a personal pizza made fresh for lunch.\n\nCould use some more seating to the intense lunch rush, but other than that I didn't have anything negative to say about it. \n\nAlso, if you like their facebook page you can get a coupon for a free pizza with three toppings. | 1 |
This place is the real deal! Bakery Magic opened 7 months ago & is straight from New York! I had a custard cream pie, nutter butters stuffed w/ chocolate butter cream & a chocolate peanut butter brownie. If i found out the world was gonna end in 4 hrs, i'd spend my last 2 eating my way thru this bakery. Its about time a place with this diverse selection & quality came to Vegas. Actually, Im at work right now, can anyone hook me up with a black&white cookie....make it 3 black & white cookies. | 1 |
Eldorado Grill is a decent place. Not great, not spectacular, not ridiculously good, but simply decent. Interesting menu options - Bison meatloaf? That's cool. \n\nInteresting location - the Sprecher building has a ton of character and charm; the feel is cozy but not cramped; airy but not huge; dark but not dreary. \n\nGreat selection of Tequilas and drinks; the tequilas more or less stand on their own - that goes without saying. But $8 for a shot of Sauva Tres Generaciones? An entire bottle is $37... The rest of the drinks read interesting enough, but when executed they just seem \""off.\"" \n\nWe tried a watermelon margarita - it tasted more like cucumber, and definitely wasn't worth $11. The sangria was bitter. The Shiner Bock was flat. ...sigh...\n\nOur waiter was friendly enough, but may have been trying a bit too hard to be especially hip and/or cool. Didn't seem to care too much about anything; didn't really check-in on us enough - never came back to ask how the food was or if we needed another drink (we had to flag him down for round 2 of drinks).\n\nWe ordered a variety of items - chips and salsa ($1.79) - the chips are thick-style and decent. The salsa had a bit of an unusual flavor, but in a good way. No real bite to it, though.\n\nEntrees included: chicken enchiladas ($16) - comments included, \""tastes like Lean Cuisine\"" and \""meh\""; chicken soft tacos ($12) - comments included, \""small portion,\"" \""no real flavor\""; and a tortilla salad with chicken ($10) - huge salad with mixed greens, tortilla strips, tomatoes, peppers and chicken - comments included, \""massive\"" and \""decent.\""\n\nOur bill arrived - $84 for 3 people with a few drinks. YIKES. I don't have a problem paying for a great meal, but therein lies the problem - Eldorado wasn't great. It wasn't even close to being great. We left and went to the CBI for popcorn and boots of beer.\n\nEldorado = FAIL\n\nService = 2.5 stars (not horrible, but not outstanding; way too \""hip\"")\nFood = 2 stars (nothing exciting or awe-inspiring)\nValue = 1 star ($16 for enchiladas? Really?? $11 for a margarita?)\nMISC = 4 stars (great atmosphere/building/feel)\n\nSummary: If you've got $100 burning a hole in your pocket and you want to sit in a cool building and enjoy some mediocre food, Eldorado is your place. Otherwise, take the $100, enjoy a pizza from Glass Nickel or Roman Candle and spend the rest on beers/drinks at another establishment. | 0 |
I am not sure but I think the Miracle Mile shops are much longer than a mile. \n\nThis place is huge!! And they have stores in there that I can afford!! Which really is a big deal, because Vegas has so many high end shops, its easy to feel inadequate when forced with the decision on whether to pay your mortage or purchase a handbag. \n\nBe prepared to spend a half day shopping or walking around. But no worries, when you get famish, there are plenty of restaurants/bars nearby to provide you with a picker-upper to completer your journey in the Miracle Mile Shops. | 1 |
The beer capital of the Phoenix Metro area! It's tough for me to drive from Ahwatukee to Scottsdale these days, with gas prices and all, but Papago is worth the trip every time.\n\nAtmosphere: Aesthetically, it's pretty standard. The countless tap handle ornaments are fun to look at if you're a beer nut. Otherwise, it's your standard \""dive bar\"" style tables, bar tops, and bar. Where it really shines is the knowledgeable staff and the salivation inducing beer refrigerators. I can't help but grab 3 or 4 beers in a to-go box every time. Plus, the patrons are usually friendly beer people, so you can strike up a good conversation. You don't get too many stuck ups here.\n\nBeer/Food: This is the deal maker. The tap list is killer and updated on their website every couple days. Plenty of my favorite Belgians and many more American and German craft brews. The food is more than decent for bar food. The pizza is excellent, but order early, as they take about half an hour. I get the Margarita pizza every time.\n\nOverall, an awesome place to get some rare beers on tap. 5 stars | 1 |
All of these reviews are spot on!! I work in the same complex as their office and since they are friendly, I thought I would get a deal - NOT!!! They did the same thing to me. Quoted me one price and charged another. I had 3 heavy things (rated as over 100 pounds). They charged me for 10. If it was under 100 pounds, I would have moved it myself. These cheats need to be run out of town. Never again will I hire someone until I check their reviews. Live and learn!! | 0 |
I used to go to the Chandler location a lot but after a while I stopped going... the quality seemed to go don't at that location... but I was still excited to try this new location.\n\nFor some reason, everytime I go there, the place is empty... but that's not necessarily a bad thing (less wait time yassssss) \n\nLove the fact that I can try different types of rolls but not have to eat 8 pieces of it...and its really fun watching the sushi move a long the belt\n\nMy faves include the Vegas Roll, \""boobie roll\"" not sure what it is called for real lol but it's the one with the red dot, And the Rainbow roll! Yummy!!\n\nYou can order more specialized stuff on the menu but may not be on the belt.\n\nFor dessert there's random cheesecakes and cream puffs that go around and other drinks as well ( I personalky focus onthe sushi)\n\nAnyways... Prices are pretty affordable from 1-2 dollars per plate... But it does add up!\n\nGo and try anyways! It's fun and yummy :) | 1 |
You can tell this place doesn't believe in the Hawaiian BBQ name, they don't use it when you call. They use their franchise name #1 BBQ. What a let down. | 0 |
Paymons never disappoints. I have been going to his restaurants since it was a market with a deli stand in the back on Maryland. He has perfected his art. From the fries to the hot sauce to the secret recipe hummus paymon's mediterranean is unique in its class. I am always excited to introduce people to this spot because i know it will become their favorite. This is a must! | 1 |
After a crazy fun night in Vegas, I felt completely obligated to do something about my painfully blistered feet ( trust me this leads to the reason I came to Noodles). So I headed to the closest nail spa to my hotel, where the seemingly crazy woman who swore that the 80 dollar treatment she was about to do give my distressed footsies, was going to make walking in my shoes that night 10 times easier, only after she insisted she needed to add another 20 bucks to my treatment because my feet were just THAT effed up! \nSo after a few minutes of my \""ultimate feet pampering\"" I dont know why, but I felt the need to ask this crazy woman where was a good place to have lunch on the strip, without having her send me to a burger joint. So she suggested Noodles @ the Bellagio. So first thing I think.....Bellgio? Expensive? then I think......whatever, its vegas, everythings expensive.\n\nSo I head there for lunch, and upon arrival, before your server even comes to your table, you are offered a small plate of dim sum, which we accepted, and it was absolutely deelish, we then order a large sapporo ( which I love cuz its totally share-able) we shared a noodle plate which was a great idea because it was huge, I was overall very pleased with everything, great place for lunch in Vegas. | 1 |
I ate here five years or so ago and it wasn't the worst slophouse in Vegas, but it was close. It's gone up a notch or so, but I'd still rather go to Bellagio or Wynn if I absolutely must stay on the strip. Best in town (IMHO) is GVR. | 0 |
I was so disappointed in this hotel. I'll list the reasons for my poor rating in the order of the experience. If you don't want to read everything, just know that this hotel is a huge impersonal machine. All they want is your money and if you don't have a great experience, they don't care, because there are tons of other suckers out there that will fill their rooms. The only people that were nice to us were the bell hops, who helped us with our luggage.\n\n1. The valet parking was full. Granted, this hotel is huge, but if you have a huge hotel, you should have the appropriate amount of parking available. Since we also had a trailer, we had to park in a remote part of the parking lot and walk forever to get back to the hotel in the heat. There wasn't an entrance to the resort near the parking lot.\n2. The line for check in was extremely long. When I finally got to the desk, they did not honor my reservation for a king bed. They said they were out of those rooms and I had to have two queens. I asked what the point of making a reservation for a particular type of room is if they don't honor that. They said that the room choice is just a \""preference\"" and if they can accommodate that, then they will. To me this is poor planning. If I had arrived a little earlier maybe I would have beat the others to get the type of room I wanted. When I've made reservations online before, I know there are limits on how many of a type of room is available. So, they should be able to plan accordingly. They were extremely unapologetic about it. \n3. When I tried to log in to the free wireless internet, there was an error. I called the service desk and when they asked me if I spelled my name a particular way, they spelled a completely different name. I told them that wasn't my name. The person tried to look up my reservation and couldn't even find me as a registered guest. This took the person about 15 minutes of calling others and figuring out that the person who checked me in made some mistake. Again, they didn't do anything to say sorry or make things better by maybe upgrading the wifi. \n4. The pillows were like hard lumpy sacks. The decorative pillows were softer and more comfortable, but they didn't have regular pillow cases on them so it wasn't comfortable to sleep on.\n5. When we checked out, we again complained to the desk clerk about the poor experience. He didn't care one bit that we didn't enjoy our stay.\n\nI will NEVER stay at this hotel or another one owned by the MGM group of hotels/casinos in Las Vegas. | 0 |
This place is TERRIBLE : I would give no stars, but that is not an option.\n\nIf you want anything more than drip coffee you are SOL. And be specific about your drip coffee order (\""room for cream\"", sometimes means \""half full\"")\n\nI will recount my latest experience in a long string of \""one more chance\"" visits to this specific location.\nIt was cold and rainy, and perfect weather for a nice warm drink. I arrived, ordered my drink AND . . .\nI waited for my Latte (a simple 2 shot, short Latte, nothing fancy here).\nI watched as the \""barrista\"" FINALLY pulled the two shots for my latte . . \nThen let the cup sit, for a few minutes . . . \nHe then poured milk into the latte, BUT stopped about half way full?! \nThere the making of my drink stopped . . . \nIt wasn't served to me half full, it just sat there getting colder. . .\nI waited, and waited, and looked on expectantly. . . \n\nAfter 15 minutes of waiting, and then watching this idiot make half of my latte, I realized that whatever \""drink\"" I would get would be cold by the time I got it.\nSo I finally had it and left (mind you I had already paid!!!!!). Never again, I done with the BUX. | 0 |
One of the worst restaurants I have eaten at (that is the Great Dane at the Madison Airport)\n\n- The service was slow and unfreindly.\n\n- The menus were crumbled on the edges and covered with food stains. And the first two items I ordered I was told they don't carry anymore. \n\n- The food was edible. Not great but it did not give my food poisoning. \n\nI suggest finding somewhere else at the airport to eat. I tried the Quizno's at the airport on my next trip thru the area and it was SOOOO much better. | 0 |
Im new in town and figured i would try this place because it is close to home. It seemed great at first cuz i was seated immediately. But it too quick, too fast. My feet soaked for 30 seconds and my fingers even less. My no clip was the fastest i have even seen. I had the nail technician do it over the no clip lamp and burned my forearm on the overhead lamp. He played it off like it was no big deal. As my last coat was drying he moved on the next client for a pedi. Return to me without washing his hands. Gross. Remember he forgot to lotion/massage my hands. Squirt lotion on both arms. While he rubbed lotion onto one arm, the lotion on the other arm began to run onto my dress. It was soo unprofessional. It's cheap because they cut corners. I wouldn't be surprised if you got an infection there. | 0 |
Dude. Pittsburgh. Who knew you had such a refined and sexy dining scene???\n\nWell, your good citizens, that's who. Which is how husband and I were referred to Point Brugge, Salt of the Earth, and lastly Soba Lounge, thanks to the brilliant hostess at our B&B who told us Soba was her favorite spot within walking distance. I don't usually dine without Yelping these days, but I am *so* glad we recklessly heeded her advice. Our meal at Soba was one of the finest, most delicious, and wholly satisfying that I can recall (joining Salt of the Earth, no less, in that prestigious category...).\n\nThe subtle lighting and modern d\u00e9cor of the joint is coolly lovely, setting the mood right away for a relaxed dining experience. Attentive, professional service is provided by servers who explain that most of the produce used in Soba's dishes is locally sourced and are happy to make recommendations. Husband and I started out with an Asparagus Maki Roll appetizer, with tempura asparagus, tamago, roasted local shiitakes, scallion, and a spicy lemon ponzu. The soft, sticky rice didn't overwhelm the crunchy asparagus, earthy 'shroom, and slightly-sweet tamago; the ponzu dip was a pleasantly sour foil. We also had an order of Thai-inspired Blue Bay Mussels with crispy soba and aioli, which were *fab-u-lous.* I eat a lot of mussels, but these were some of the most enjoyable I've ever had.\n\nFor entr\u00e9es, husband and I split the Soba Noodle Scallops -- which arrived at the table with root spinach, cuttlefish, wild mushroom, and fresh wasabi -- and the Seared Tuna -- with a sesame crust, cucumber-red-onion salad, kimchee, ginger fried rice, and peanuts. Both dishes were out of this world. Husband I had trouble cutting ourselves off at half and switching plates, but were both rewarded tenfold for doing so. The scallops had a perfect sear, the soba was fat and chewy, the ponzu wasabi broth was soul-warming. And the tuna was seared expertly, still gorgeously garnet and cool in the middle, complemented by a crunchy, nutty sesame crust and that flavorful rice. I don't think either of us wanted that meal to end. And all things considered, husband and I thought the bill at the end of the night was ridiculously reasonable. Soba FTW.\n\nPittsburgh, I have a crush on you. Your perfectly-priced fine-dining scene makes me want to pull up stakes and move in with you. | 1 |
Cute place, not too big but there is a nice sitting area for parents. Also, the staff is really nice! I would recommend it for anyone in the area with small (under 8 y.o.) kids looking for a few hours of peace. The cafe is right there and there's just enough for the little ones to do that you can enjoy your coffee in peace, but not worry about where they are & what they're up to. Very nice! | 1 |
This place and Mado herself are an institution, it's joyful, kitchy, strobe lighty, and the performers and even the techs are amazingly cute. Mado herself is super funny, she was in full gleeful French mode since the PQ had just won, and making jokes about not needing to bother with English anymore, but when she chatted up a group of Japanese bridesmaids she switched into her excellent and firey witty English no problem, with a rapid fire string of Japanese to boot. \n\nThe place feels clean and loved and like it's happy to embrace a timespace contiuuum somewhere between here and the nineties. Sometimes they'll amp up the strobe lights for a couple songs for no apparent reason which could be seizure inducing to the sensitive and kinda random to all others... except the ubiquitous 45 year old man with the blond tips, muscle top, who is just ready to dance alone to anything, no matter what. I heart him. \n\nIt's a diverse friendly crowd. Tuesdays Mado hosts and sometimes you can catch all stars from Drag Races if you're lucky - the website won't be much help, the Facebook page is a bit better - during Pride week come here any night for full on awesome.\n\nThanks to the glorious Bday lady Amy T for getting me back to this joyous dragventure, definitely tops my Tuesday todo's. | 1 |
HORRIBLE service. Food was OK, depends on what you ordered. Little to no seafood in Monkfish platter, all sauce and bean sprout. I called to make reservations for a party of 6, they told me they could not seat us until 830 or 9pm. got there at 820 less than half the restaurant was full. Hostess made us sit up front for 15 more minutes, then sat us in a freezing cold room, waited another 10 for a server. At 10 pm they wanted us to pay and leave. Nothing but a bunch of 18 year old kids working and running the place. One person in our party had a groupon and was told she could not use it for the entree she ordered. | 0 |
The food here is wildly hit or miss, but if you're flexible and pay attention, a terrific seafood meal can be constructed at an obscenely low price. I had 20 big New Zealand mussels, a raw oyster, 8-10 sushi pieces, dim sum, soup, steamed broccoli, a couple cooked chicken dishes, something called snowfish, Italy shrimp, crunchy green beans and Sprite - for $9. \n\nPrevious reviewer's caveat about raw food at discount buffets is well heeded, but on my visit, the shellfish generally outshone steamtable entrees. Cold mussels (steamed) were delicious with just a spritz of lemon - at a fraction of the cost in most restaurants. The mammoth oyster had a wonderful, fresh ocean smell, just like it's supposed to, and Alaskan crablegs disappeared faster than you can say \""Deadliest Catch\"" or \""Discovery Channel.\"" \n\nThe sushi was freshly made but low grade (ie no really nice tuna ) and uninteresting. A fried chicken dish was just terrible ( tough, chewy) and green beans were cold (malfunctioning burner?) \n\nSo, scout around a bit, with an eye towards which pans are being replenished and which ones sit and sit. There's probably good reason. \n\nMy son and I really enjoyed our early dinner \""adventure\"", along with several football players carbo loading, but this place isnt for everyone. It's quite filthy and I wouldn't hang around the parking lot after dark. Ambiance is westside All You Can Eat, and that eerie vibe from when this was Imperial Garden is completely in tact - like it's run by Chinese mafia kickboxers from Torrance or something. But that's half the fun, right? | 0 |
This place is awful. Food tool 55 min to come out. Service was horrible. The sushi was mediocre. | 0 |
I've eaten at Culver's a few times now; this was my first time at this location. It was a good experience, overall. We had a large party and put together a few tables in the middle of the dining room and the staff was very accommodating to us. I was pleased with the service although it was nothing to write home about; it didn't exceed my expectations. \n\nThe food was also good; the burgers and fries were fresh and tasty. \n\nWe'd go there again. | 1 |
Cuban and turkey sandwiches were both excellent. | 1 |
May want to watch your credit card charges made to this place.. Had a car wash a few days ago.. Credit card charge got posted twice on my credit card statement..\n\n1/31/13 - Issue resolved by Cobblestone, RyanC thank you for your efforts! | 1 |
I feel like a total hypocrite giving this place a low rating, but then coming here at least 3 times a week. The reason? Laziness on my part. And terrible weather that makes me want to get home as quickly as possible, so I go to the nearest supermarket each time, even though every single time I go there I know pre-emptively they won't have half the ingredients I need for my Good Food recipe I'd spent an hour deciding upon on my lunch break, and then having to make something up on the spot from the three ingredients I can find, and then the time it takes to queue to get my groceries I realise I could have walked to a different supermarket.\n\nYeah I'm lazy.\n\nIt's convenient. It's close to my gym. It's close to the coffee shops I work in. The staff are all young and nice enough but are obviously just doing it as filler and don't really care. Really long queues. Not much choice. Really expensive (over \u00a310 for my vegetables each time).\n\nThey didn't even have POPZ when I went in last night. | 0 |
Worst pool service ever. Not accommodating, horrible customer service, and disrespectful staff. I would never recommend these guys to anyone! | 0 |
it appears that their corporate policy is that if you have a return and you paid cash, you must have a receipt. This was an 8 dollar item and I paid cash but I didn't have receipt and they insisted that I get a store credit and that is not totally unreasonable but the fact still is that they're basically saying I don't believe you. It must be still in my craw that you can carry a machine gun into this store. I'm really tired of being pushed around by corporations and their non thinking robotic staff. I'm done with you target. Completely done with you. | 0 |
We did NOT have dinner here, so I can't comment on that. However, we did stop by here for drinks. We had friends eating dinner here, so just wanted to say hello. I'm so glad we did. The vibe here is amazing. Plenty of attractive people...women dressed up to perfection. It's loud, but not too loud. There isn't actually that much room to grab a drink and hang out without being in the way. However, none of the waiters/waitresses have an attitude about passing through. They very politely ask you to move with an \""excuse me\"".\n\nThe music was bumpin, and some diners even got up and started dancing in the open areas or, like one woman, on the table behind her booth. I was even more impressed with that. Security was on the scene, but just monitored to make sure she was okay. It wasn't like bouncers in the club who get upset and yell at you to sit down. They assessed the situation, saw that she was in control, and let her (and everyone else) enjoy her dance. Again...customer service goes a long way, and they did it right. \n\nOnly minus is that drinks are ridiculously expensive here. I bought a round for 4 people, nothing fancy, and it was about $80. So be prepared, but you'll be sure to have a good time here. | 1 |
Tried this place again for a friend's celebratory dinner. We had another server on her 'first day'. She seemed sincere and I believe her, but I've also gotten this excuse before. Tonight one order didn't come out at all and one came out with an incorrect mix of rolls. The story was another server grabbed the plates, but it took another 30 minutes after acknowledging the mistake to be served our original order. Very disappointing! | 0 |
Saturday night when i left LIGHT nightclub it was about 4am and i was starving! i walked out about 2 steps and walked directly into what looked like heaven... it wasn't but it was citizens. 24/7 whatever you can think of. i love these types of places because you can always get what your craving at the right hour. i got a burger and fries that hit the spot. i will be back again for sure maybe for a normal time dinner!! | 1 |
Overall, horrible experience, but let's break it down:\n\nFood - good.\nAmbience - horrible.\nWaitstaff & service - slow and unrefined but responsive.\nValue - 0 stars.\nBottom line - never bring a large group here.\n\nMy job had me in the Vegas area and we (about 10 people) decided to go for some fine Italian cuisine on a Tuesday night. The guy heading up the evening's plan picked out the place. I had miss-givings about the ratings on Yelp, but went along. At around $50-$100 a person, our expectations were for a trendy but refined Italian dining experience. We dressed in suits and expected a 3-4 star dining experience (formal dining rating system).\n\nAmbience - promised to be great, but collapsed. Initially, the light effects, soul / R&B music, and classic Casino movie were all positive. Upon seating, I noted to my wife that we overdressed for the restaurant (2 stars on the formal rating system). As the evening progressed the ambience went from interestingly artistic to overwhelming and lewd. The music got so loud we couldn't hear the waiter. The movie changed to something that should have been X rated (lots of bare breasts and explicit sex scenes.) There were 5 TVs in sight; all playing the same show. We all commented on how distracting it was. The lighting was so dark that they gave out pen lights to read your menu with. Between the darkness, overwhelming sound volume, and explicitly distracting TVs, the cacophony was at best poor taste.\n\nWait staff and service - responsive but not refined. We made reservations for 7:30 and were seated at about 7:45 (not bad for a group of 10.) The waiter took our drink orders and explained the specials using an iPad (all good.) The drinks came and we ordered our meals. About an hour later we noticed that the bread was gone, the wine and water were empty and still no food. A little after this the waiter came up and apologized for the delay. The establishment was not busy, but we were a group of 10, so we were not upset - these things happen. What happened next was odd: the waiter brought out 9 of 10 entr\u00e9es. The missing meal had accidentally been delivered to the wrong table. We waited 15 minutes for us to all have food before starting. At this point the ambience was also starting to collapse (see above). Once we all had food we started to eat and I ran across a 10 inch hair in my otherwise tasty lasagne. I lost my interest in eating my entr\u00e9e. The waiter was apologetic, made my entree complimentary, and offered free deserts for the table (good comeback move). He also offered drinks \""to compliment the desert\"". The volume level of the music made us mistakenly think he said \""complimentary\"". Unfortunately, it gets worse. My desert came out first ... then we waited for 15 more minutes for the rest of the deserts to arrive. We were not amused. At this point it was 10:30pm. The evening was shot. We left around 10:45pm having paid over $900 for the evening's disaster.\n\nFood - good. Even though the rest of the evening was pretty horrible, I thought the food was good tasting. The appetizers were tasty with a nice twist and the wine pairing complimented the lasagna nicely. The deserts were authentic and also good. Unfortunately the food's taste lost focus when it became cold from waiting and I ran across the hair in my entree.\n\nValue - bad deal. For a meal in the $90 range, I am looking for a good experience and great food. Loud music, porn, and clumsy service heavily detracted from what had potential.\n\nBottom line, don't go here with a large group or high expectations. | 0 |
Loved the food, the serving staff was super friendly and helpful.\n\nWill go back again next time I'm in Phoenix. | 1 |
My boyfriend and I are new to the area and just driving around and found Hula's -we are so happy we did! We had couple beers at the bar before being sat. Try the koko brown seasonal on tap, soooo delicious! One of the best beers I've had. Food was amazing! I got the short ribs and he got the jerk pork plate. We where both super happy and definitely going to be coming back! | 1 |
A wonderful combination of smoked meats on fresh made tortillas, nicely creative additions to traditional toppings. \n\nSmoke was busy but we were able to get a table after a short wait. Warning to those at one table with the old front porch metal chairs, several people did not sit back or hold the handles when sitting down and ended up on the floor...not good...no injuries. \n\nWas not real hungry so skipped the snacks. The Agua Fresca - Raspberry is so refreshing. Who needs a beer with my Taco when you can have the sweet agua fresca? It is BYOB and most do!\n\nTasted the pork taco with a sweet-spicy apricot habanero sauce & caramelized onions topped with cilantro and the Wagyu brisket had a hot flavor due to the sauteed onion, hot peppers & mustard sauce topped with cilantro. The contrast in styles was wonderful. The meat was tender and smoky tasting. The tortilla's were good but did not add much flavor; wondering what it would be like on a corn tortilla. We shared one side of some of the most delicious mac & cheese..yum to the sharp cheese flavor. Some of the other sides sound very appetizing, will have to give them a try next time.\n\nWait staff was very good, helpful, would stop by and check on us and refill water and agua fresca.\n\nRemember: Cash only!\n BYOB! | 1 |
Dropped in for lunch as we were terribly hungry and didn't want to wait to eat at HHAGG. Nothing terribly special here, interesting layout with the Fukuburger \""food truck\"" right there inside the building w/the rest of the restaurant. Menu isn't too large and nothing overly exciting on it, not to mention everything is served on disposable plates/bowls/cups. $12 for a vegetable dish is a bit over the top but it's Vegas I guess? At least the special of the day burger was pretty good. Won't be back. | 0 |
Fairytale Brownies (NY Chocolate Show) - Too crumbly for my taste. Eileen Spitalny and David Kravetz, did I hear right? You sold your soul to the devil for money. Over 2.5M brownies made annually is impressive. Say it isn't so that you sell frozen brownies (per Sophie M.). Callebaut chocolate is a nice touch, but frozen isn't cool in my book.\n\nPics: http://www.meetup.com/teamfoodie/photos/477262 | 0 |
I'm a first time and it was absolutely FABULOUS!!!!! The pita bread that is given complimentary and it is our of this world, I relate it to a soft, warm pillow. \n\nFor an entr\u00e9e I ordered the Farooj and it was out of this world. It's laid on top of a delicious lemon, Mediterranean garlic sauce, which compliments it well. The vegetables were baked and I didn't leave any behind.\n\nMy boyfriend ordered the Shwarama. He really enjoyed this. He got the lamb and cleaned his plate! \n\nI will definitely be back and cannot wait.\n\nOh and ask for Rami, he was a great server and made our time pleasurable! | 1 |
Always good pizza, close to home and they serve beer and wine. Plus my kids can play video games and husband can watch the game. | 1 |
Sleazy, manipulative sales team + plus horrendous customer service+ ridiculously bad internet service = Highly disappointed customer, that out of integrity has to warn others not to make the same mistake. \n\nDon't get me wrong, Cox leaves a lot to be desired, but CenturyLink makes Cox look amazing. \n\nIf you're crazy enough to consider trying these guys out after reading these reviews... Don't. \n\nJust don't. The sales team is not being honest with you. They just aren't. Even if you insist on not being put on a contract (like I did), there is a strong likelihood they will put you on one anyway (they did with me) and you'll get to the point where it's better for your sanity to just pay their fee to leave the nightmare of a company. \n\nAnd if you're reading this after you have learned from your mistake (meaning, you went with them anyway), don't beat yourself up. Just learn from your mistake and warn others. \n\nThat's what I just did... | 0 |
The anticipation of Wet and Wild reopening, and the utter disappointment after going there today with my 2 sons! We bought the season passes, not realizing that they would completely oversell them, creating a over crowded situation.\nLong lines, over priced food, what a disappointment for everyone!\nThey didn't even coat the concrete with anything, so you will burn your feet if you don't wear some water shoes.\nHopefully Cowabunga Bay learns from Wet and Wilds failures! | 0 |
Went on line and found an office desk I really liked. Did the \""reserve & pick up\"" which states that they will contact the store who will check to make sure the item is in stock and have someone contact you within two hours to pick up your item. Never heard back anything from the store. Went back on line the next day to \""reserve & pick up\"" this same desk and it had gone up $110.00. I contacted the 800 #, after waiting over 8 minutes on hold, I was told, by \""Bob\"" who barely spoke English, that I would have to contact the store and resolve the issue with them. I didn't bother upsetting myself anymore than I was already upset and gave up and didn't contact the store. I can't imagine how well the store would help me or \""resolve\"" the issue since they couldn't contact me the first time. Went on Targets website and purchased something similar with free shipping and a discount of almost $30 AND I don't have to go pick it up. Staples needs to step up or step out. | 0 |
Brad was fabulous to work with. We had some fan lights not working. He explained how we could fix them ourselves and gave us a price for him to fix the problem or replace the entire fan. Repair people never tell you how to fix things yourself to save money. Brad is very helpful and honest!\n\nWe decided to have him replace the entire fan and hired him to put 2 more can lights over our kitchen table. Tuscany residents: we all need to more lights over our kitchen tables. Brad is the guy to make this happen at a reasonable price!\n\nWe just moved to the area and have had many repairs done to our home. Of all the people that have come in, this company was the one I felt the most comfortable with. Thanks so much! | 1 |
I was in town for a 2 day golf tourney ( i Won!!)and i had to try a good place out. I took my parents and aunt here and we split an original stromboli and a meatball stromboli. Meatball is my favorite and i dont really care for the cold cut strombolis but this cold cut or orginal sromboli was great but of course i thought the meatball was better. I could eat that everyday. Great service. Dont let the outside of the building fool you or the people you bring. just tell them to trust you. I will go back everytime im in Vegas. | 1 |
don't get your eye exam here. The staff is very friendly as they rip you off with fee after excessive fee, on top of any insurance coverage you may have. They may even suggest financing. You should not need to get financing to get an eye exam. | 0 |
I called Colburn Enterprises over 10 years ago to install a water softner for me. Since then, I have been a loyal customer and have never ONCE thought I was over charged or taken advantage of. They provide quality plumbing services and always leave the area they are working on in a very clean order. I appreciate the honesty and top notch workmenship that Colburn has always provided. If you need a plumber, this is a great choice. | 1 |
Don't get your keys made here - they never work. 3 different times this has happened. Not a fluke. | 0 |
so i wasn't too hot on going to the palace station since that place is a little on the 'ghetto' side... i know, i know, i'm a casino/hotel snob!!! but my bf's sister and mom wanted to go to the 'oyster bar' there for both their bday dinners so i agreed to hang out at the station! :) \nto my surprise this so called oyster bar place was pretty cool!! the food was very very delicious and the chef cooked the entrees right in front of the bar in a metal like pot! it was great to see the food being prepared.\ni ordered my typical \""clams and linguine\"" and it wasn't bad! :)\ni heard this place gets packed and there is usually a line. i suggest you go on a off night around 8pm. (they close at 11pm) there is only about 18-20 stools to sit on, so be prepared that there are no tables available! | 1 |
Food was decent.. 1 star.\n\nService was HORRENDOUS. Hannah was our server. She got us everything we needed, refills were pretty on point, she checked up on us frequently...\nBUUUUT-- they have an automatic 18% gratuity charge for parties of 6+. We were a table of 5, yet Hannah still charged us the 18% gratuity. When she was confronted, she kind of stuttered and turned red. She really had no excuse.. All she said was, \""oh well at first I thought there were 6 of you guys.\"" Weeelllll... We're asking you about it now, why don't you reverse it(?) Clearly there were only 5 adults. I think this is her way of assuring her tips. I know it's Vegas and there's a bunch of drunkies who don't check their bill... But we're a family here for breakfast. Does this girl really think she can fool us???? Any whom, our restaurant experience was okay overall. Hannah should really rethink who she's about to rip off next.\n\nEVERYONE READ THE FINE PRINT!!!! DON'T BE RIPPED OFF!!!! | 0 |
I was walking around the Downtown Vegas area when I saw all the signs for deep fried oreos and twinkies for 99 cents! Way cheaper than the fair! Like everyone else said, the oreos are much better than the twinkies. They use some kind of pancake batter to coat them with and stick them in a vat of oil. You get three oreos or one twinkie on a stick for 99 cents each - both are covered in powdered sugar and sprinkles. They also have other 99 cent deals like plain hot dogs and margaritas, which I didn't get. What a great deal! The rest of the place is small and kinda dirty. | 1 |
I don't know if it's fair for me to say that I enjoy The Blind Pig since I rarely drink. I do, however, enjoy The Blind Pig's ambiance that reminds me of an old English pub. I also enjoy its predominantly graduate student clientele, so the atmosphere is more mellow. Cheers! | 1 |
While I happen to frequent this location more often than not, it is only because of the proximity to my house. I have been in other locations that are cleaner and run more efficiently. It is Walmart and it is useful for what it is, but I limit what I need to get here simply because I am not a fan in general. That being said, it isn't bad because it is 24 hours and has helped out in a pinch on more than one occasion. I will continue to come here but only on an as needed basis and only if I can get in and out quickly. | 0 |
Crowded, noisy, and expensive. | 0 |
I really hate to give a bad review but I was so pissed off after leaving this place I just want to warn anyone who will listen. STAY AWAY!\n\nSo first off I explain what I want done and the guy is not paying attention, instead he's talkig to his coworker... I let it go, I figured he's got it. NO! He filed my nails down to the point where hey started to hurt and whenever I would say ouch, he would stop and look at me like I was crazy... To top it off after hurting me repeatidly my nails were terrible. My index fingernail was slanted to the left, it was horrible. I had to go home and make them super short and paint them so they would look decent and then after 3 days they began to lift!!!\n\nI swear to God I had half a mind to be like F off I'm not paying you. But I didn't. (kickig myself 4 it now)\n\nSeriously guys stay away. Goto 101 Nails on Shea instead or any other place for that matter.\n\nRude people\nBad service\nCrappy attitudes\nCan't seem to even glue the tips on straight!!\n\nThis place is a joke!\n\nFail!!! | 0 |
What a disaster how this Wal-Mart is run. Out of stock, out dated food products and never enough check out lanes open! | 0 |
I think this restaurant is overpriced and the food I had was ok.\nI ordered the Ceviche de pescado and Anticucho. The ceviche is big enough to share and they should probably have a smaller (less expensive) version on the menu. The meat portion of the Anticucho was just right, but the salad was not really necessary.\n\nThe flavours on the Ceviche were pretty good. It was well cooked, and the corn was really good. The leche de tigre was flavourful too. \n\nI was a little dissapointed with the Anticucho and expected a stronger marinade flavour.\n\nI also had the Chicha Morada which tasted like it was made with Maiz Morado, but was too watered down and was missing some of the fruit flavours that come along with Chicha. I noticed they don't sell Inca-Kola by the can, just bottle.\n\nThe chips and cancha on the table instead of bread was really nice.\n\nThis is a nice restaurant but way overpriced for the food it serves. If they can get the portion sizes and prices down it'd be a good value. As is now, $50 for 1 person to have an appetizer and a main course is just too much. | 0 |
Came here for lunch today. Was a little disappointed in the service and food. The restaurant is connected to the W Hotel in Scottsdale, great location. The interior of the restaurant is really nice and modern. As for the service, the waitress took about 15 minutes to come by the table to get our drink order. Once she did, it took another 10 minutes for us to get our drinks. We then ordered the food. She brought out the first order of suchi and had forgotten to bring our edamame for our appetizer. We then asked her for it. Then she brought out another dish and forgot half of it. We then sat for another 15 minutes before any other food came out. I asked the waitress what was taking so long (since there was only 2 others tables in the entire restaurant), she said that everyone was ordering sushi and they were busy. That wasn't the brightest response because 1 we are at a sushi restaurant, so of course people will be ordering sushi, 2 she only had 3 tables to wait on. Once we did get our sushi, the rolls fell a apart. So it just seemed as though everything was just not up to par, especially for the amount of money you pay. \n\nAs for the food itself, we had the following:\n\nSpicy Tuna hand roll\nSoftshell Crab Roll\nRock Shrimp Jalapeno Roll\nCucumber Roll\nKobe Skewer\n\nThe food itself wasn't bad, it was more of the experience that wasn't great. | 0 |
Sub par rooms (bugs and very outdated), poor service are the two most glaring faults of this hotel. While they advertise new and renovated rooms most are not. Combined with the fact that the rates are far too expensive for what you'd expect make this hotel worth 1 star. The only saving grace are the nice grounds and pool. Would not stay again. | 0 |
Ian's pizza is bland. The crust is bland. The cheese is bland. The ingredients are bland. Even the macaroni and cheese is bland. You'd think they'd mix it up when it comes to the toppings, but no-- always the same old pizzas.\n\nOh, they also have an incredibly annoying sign: \""Our napkins are made from recycled materials. Please take only as many as you need.\""\n\nOh really? I was really considering taking three or four hundred napkins before I saw that. Thanks for the helpful reminder, Ian's. Now why don't you throw out another buffalo chicken pizza that tastes exactly like the spinach pesto which tastes exactly like the portobello which tastes exactly like... | 0 |
Never again. Last $ Danny's get from me! Land Rover Dealership oil change = $50. Danny's oil change = $90. #lasttime | 0 |
Not a great experience at all. The British man behind the counter smiled pleasantly and ushered me to a tech. He was on his cell the entire time and quite loud. The first tech was a lady who was rude and threw her hands up at me when I asked for a simple transition in shape of my current nails. I am assuming she didn't speak English. After terribly rude comments about me and my nails (Yes I understood what she was saying) to her co-worker, he took over. He was nice-ish? He sawed at my nails and made them MUCH shorter than I would have liked. At least did a nice job in the end. \nIt's ashame for me to say this bc I hate negative reviews but-- I would seriously go elsewhere. | 0 |
I've been to this kohl's a thousand times in the past fours years, my family and I have spent quite a bit shopping here and always had a great experience. That is until tonight, I had to return quite a few items and the young man in charge of this was quite unpleasant. Now I understand if you're having a bad day, but he was just plain rude. We are loyal customers and its a shame when one bad apple ruins you're shopping experience. | 0 |
I visited Nourish today with a couple of friends who were on their lunch break. They work in the same complex and have eaten there before, but it was my first time. I work in the industry and don't normally write reviews on Yelp, but my visit today warrants one.\n\nI only noticed two servers on the floor which seemed pretty fair for the number of customers in the building. Besides our table of five, there were two tables on the patio and one other inside, needless to say...it was not very busy, and we were the biggest party there. \n\nThe service was curt, but I assumed the two servers on duty were busy taking care of other things so I didn't expect them to check on us every five seconds. Albeit, our server barely succeeded at the basics--our drinks weren't refilled until she noticed they were completely empty, and it took her longer than anticipated to grab our checks. (My friends were on a time limit and had to hunt her down to ask for them!) \n\nShe finally brought everyone their checks and we noticed that she added a 20% gratuity to the bill, which baffled all of us. I understand the need for an automatic grat on a party of eight or more, but there was only five of us, and we definitely did not want to tip her 20% for her lackluster service. \n\nI'm still trying to figure out why this happened, as well as if I'll be back again or not. | 0 |
Very tasty. Had the Ahi Tuna Steak cooked medium. Spectacular. Got the truffle mac for a side and was not disappointed. Waitress had wonderful recommendations for sides and drinks for the ladies.\n\nNot a huge tap beer selection but I'm sure they'll get their crap together after demand for them goes up. \""Premium\"" beer list has Spotted Cow, Blue Moon, and one other tap I couldn't remember.\n\nNo line at 730 on Tuesday night. Will probably be very busy for a while being so new. | 1 |
Dear En Sushi,\n\nWe surely do miss you and all of the money we spent at your restaurant. You are way too far of a drive and we became unfaithful after discovering...RAKU! \n\nWe miss you En Sushi and sad to hear that \""Mr. Miyagi\"" went back home...\n\nSincerely,\nYour Xmas Photo Ornament 2008-2009 | 1 |
I love this health club! I wish I lived closer as it's the nicest Village in AZ. There are so many great machines that can work just about anything and so much room so you aren't waiting to use a particular machine or elliptical. It feels like \""home\"" being there and everyone is so friendly. Just like being around people you care about every single day. | 1 |
So my friend recommended this show and I was hesitant at first. He said Carrot Top is so funny. I am happy I took his advice. We used a M Life special and the front row center was only $40/ticket. That is practically a steal. Carrot Top was so funny. Since we sat in the first row, he incorporated us into the show. He also has a shot of Crown with everyone in the first row. Anyway Carrot Top puts on a really great and funny show. I would definitely recommend this show for anyone who wants to laugh. | 1 |
Went there for lunch with some friends. I joined them at their table and ordered a margarita. Big sign outside 2.95 margaritas. Got the bill and they were 5.95. It was hot in there, the AC must have been on 85. Service was ultra slow and food was mediocre and prices were high. Will never go there again! | 0 |
why? why? WHYYYYY? any true pizza lover know's a good \""margherita\"" pizza REQUIRES quality *real* sliced fresh mozzarella. Why make a pizza with a darn good crust, sauce and fresh basil, then call this crap cheese \""fresh mozzarella\""? Seriously, you were 2/3rds of the way to a 5 star pizza but your store brand shredded mozz just KILLED IT. Another turn off...no phone orders???..rather: \""come in and (pay for valet only parking), sit at the bar and order take out\"" - not to mention, $16 for a 12\"" pie that is $13 on your website. So, $16 + $3 to park + tip + $5 bottle of beer while waiting 40 mins for my pie = almost $30 for a crappy 12\"" pie....save your $$ and buy a Tombstone. | 0 |
I have always been a fan of Chipotle restaurants. That's after I got sick and tired of haHaha Fresh. Some would say that this is not authentic Mexican food but I would have to disagree. Freshness is the key factor for their success. Sure, I like dirty \""C\"" rating hole in the wall restaurant but not everyday. The service is fast, efficient and friendly. The establishment is clean and very well maintained. I always get a burrito and I always try to mix it up every time I order just so I can taste the variety. My favorite is t he barbacoa and carnitas. All the accoutrements are tasty. I rarely get the guacamole because it sky rockets the cost of your burrito and the added $ is not really worth it. Basically, a burrito will set you back $6.50 but that is not bad because you get somewhat of a bang for your buck. I agree with some of the yelpers that they can skimp out on the meat at times and it's a bit disappointing but overall I am very happy with the end product. I am always in the mood for Chipotle. | 1 |
There are a variety of different shuttle companies and they all charge the same amount ($13.50 round trip). There were about 3-4 right as I was getting my bags. This one had no line, so I bought a round trip ticket. Getting to my hotel was no problem...I was the 3rd group dropped off and all the hotels were in the general area so it wasn't a long drive between hotels. My problem was on the trip back. I called over 24 hours in advance. I booked the earlier time to ensure my arrival at the airport would leave me enough time to check my bags and get food. The initial shuttle arrived at my hotel almost 15 minutes late. Fine, I figured I'd get on and get there since the driver said it was her last stop. However, after loading my luggage she realized she was short 1 seat on the shuttle. I was asked to get off. They removed my luggage. And she said she would call for a second shuttle. It would arrive in 10 minutes. So I called the company. I was pissed off having reserved the time they told me and already having stood outside my hotel for 20 minutes. I waited another 25 minutes for the next shuttle. My calls went basically unanswered, each time telling me to wait another 5-10 minutes. When I finally got in the shuttle 40 minutes after my scheduled time I was then taken to multiple other hotels, arriving to the airport and hour and 10 minutes after the shuttle I reserved was supposed to pick me up. As I saw at the other hotels, the drivers do not ensure the people boarding the shuttle reserved that time or ensure that those who pre-booked the shuttle get in before those who did not call in advance. My calls and emails to the company have gone unanswered. Obvious lack of concern about their customers. I will book with any other shuttle company in the future, but will never book with this one again. | 0 |
Screw you haters. I don't know what exactly you expect from a Chinese Buffet, but this has all the essentials. \n\nThe food was very very satisfying. From the lo mein, to the general tso's, all the way to the soups and the watermelon, everything was very very tasty.\n\nAdditionally, they have great customer service and helpful staff!!!!\n\nThe buffet was $8. It was a steal in my opinion.\n\nDefinitely going back there. | 1 |
This place is incredibly small, they only have enough seating for about 14 to 16 people, if even that. Was not able to grab a seat for two people, hopefully when an establishment advertises they have adequate seating to meet demand or at least look into expanding to a bigger place. | 0 |
Worst customer service ever, called up to find out if my order had come in, I get a girl who clearly cant speak or even understand English I had to repeat myself 4 times to her and she still couldn't understand me, then I get put on hold for 15mins, I then hang up and call back oh and what happens same girl I mean seriously why dont they get some decent staff I then tell the other girl that comes on the line how unprofessional it is and poor communication and I don't appreciate to be put on hold for 15min, She didnt even have the decency to apologize just carried on. Will not be going back there. | 0 |
Nothing against the bar itself.. But when multiple women are uncomfortable and tell the bartender that 2 patrons are touching them and giving them a hard time after being asked to stop multiple times.... And the bartender doesn't care... Complete fail. I won't ever go back. Not to mention the girl changing her clothes and unloading her car in the spot RIGHT where you have to go up the stairs to go into the bar.... 4 girls agree they have never been so uncomfortable in a bar before so we left. | 0 |
I was pretty unhappy with this place. I had reservations for nearly 8 months for a convention I attended. About 2 weeks before the conference, I called to confirm my reservation. The person I spoke to said that my \""luxury room\"" would be in the newly remodeled wing of the hotel (The Monaco Tower). When I checked in, the room was NOT in that wing and smelled like cigarette smoke. I asked for another room, which, after I bought groceries for my 5 day stay, did not have a refrigerator, as described in my written confirmation. After this ridiculousness and after speaking to a manager AND another staff member, a day later, I finally had a refrigerator. -Customer service is not the forte' here. The rooms are shabby, dusty, and run-down if you are not in the Monaco Tower. Find elsewhere to take your business. -Note, most of the photos here are the nice rooms in the Monaco tower...all the photos with mold, stains, etcetera, are the rest of the hotel. | 0 |
We stopped by Gilligan's on our way to Martini Ranch. We were having a good time taking pictures on the swinging chair and when I tried to get off the chair my purse knocked my drink over. The bartender made me another drink for free! I thought that was really nice and Gilligin's was cool in my book. I was having a good time until an employee accused me of puking in the bathroom. I told her I didn't puke in the bathroom and she said \""Like you would tell me if you did\"" I asked her if she was the puke patrol and she kicked me out. Good thing she doesn't have a job where she has to use her judgment because she is not the sharpest tool in the shed. She also made me hate this bar because they have nothing but idiots working here. Except for the guy who gave me a free drink. | 0 |
When my family was living up in the valley, Integrity was our first and only choice when it came to installing, and up keeping our new AC. They provided quick and effective service, and had our new system installed in about a week. They were friendly overall, and showed us how to work, and upkeep our system. And by following that we never had to call for maintenance, and we stayed in the house for a little more than a year after having it installed. Integrity is quick, efficient, and friendly completely worth your time and money. | 1 |
DE-LI-SCIOUS!!! Just had the Tamari, Lobster, Chifa and TNT rolls last night with girlfriends and could not have been happier with the sushi. Rivals some of the best sushi I've had anywhere....and I LOVE sushi! Sevice was fantastic as well. All of the waiters suggestions were right on for drinks, tapas, and dessert. Neighborhood is a little sketchy, but the new one up in Warrendale looks really nice. | 1 |
Made my quarterly visit to The Belgo last Saturday. There's always a few shows that delight. Among my favorites this time around - Bettina Forget, Anne Ramsden at Galerie Sas, Joe Lima at Galerie Nicolas Robert, a gorgeous Giacometti print highlights the Galerie Roger Bellemare and Galerie Christian Forget group show. \nI may make it a monthly visit! | 1 |
Growing up in Phoenix, I used to love Havana Cafe. I had birthday dinners here several times. This week, my Dad proposed that we revisit Havana Cafe to celebrate my Master's.\n\nWhen we arrived at 5:30 on a Tuesday, we were one of three tables in the restaurant. The server (there was only one) kept our waters refilled, but it took 25 minutes to have our orders taken. We ordered maduros and black bean fritters to start. The maduros were heavenly, but it is hard to go wrong with a fried plantain. The black bean fritters were... not what I remembered. It may have just been a bad batch, but ours were suspiciously liquid on the inside. \n\nFor entree, I ordered Camarones Havana, my Dad had the Cuban sandwich, and my stepmom got a special: several pieces of pork with black beans and rice, yucca root, and more maduros. Dad loved the Cuban sandwich, stepmom seemed to enjoy the pork, but not much of the sides. We had to add a lot of salt to our food when it arrived, I don't think there was any added in the kitchen. \n\nI was disappointed with my ($22) Camarones Havana. I received no sides, and the plate was just bland. It became marginally better with salt, but still. Where's the flavor? I ended up eating black beans and rice off my parents' plates. \n\nBy the time we left, the restaurant was mostly full inside, with a few people sitting outside. Because there was only one server, it took us another 20 minutes to get boxes and our check. \n\nSad to say I don't think I'll be back, unless it's to order some maduros to go. | 0 |
Stayed there is 2 years ago and would have easily given it 5 stars. Stayed there July 2012 and things have changed. We stayed on the strip for 2 days before we move out here for 4 days, so got a pretty good feel for the place, the restaurants, pool, casino etc. \n\nPros: Nicely designed hotel, casino, and pool. Rooms were clean and beds were comfortable. Plenty of places to eat and choices. The maid, bell hops, wait staff in the restaurants, and Kelly the bartender were friendly, helpful and very nice. If you get a players card, you get a great deal at the buffet. Didn't win at the Roulette table, but the person running it was knowledgeable, nice and seemed like he enjoy his job. He was also very patient with some new to the game players that were at the table. Enjoyed hanging out by the pool, which is clean, and well designed. Drinks are expensive but I expect that. \n\nCons: The front desk staff, and group running the confrence center acted like every request was a anoyance and inconvience. The few times I had to deal with them, it made me not want to stay there again. \n\nApperantly the staff when they are off duty hang out there a lot. There was a pair in the bar one day that were talking about working there and were absolutly trashed, and yelling at the bartender to bring them drinks. If you work there and are drunk you probably shouldn't talk about working there. \n\nYour room door tends to rattle, when other doors close to yours shut. I had to put a magazine between the door and jam to prevent this. \n\nWe were woke up more times in the middle of the night here, than when we stayed on the strip, by drunks stumbling up and down the hallway yelling at night and early am. (Had a friend staying on a different floor and a drunk started banging on their door around 4 am challenging everyone to a fight). I would expect this staying down on Fremont Street but not at a place like this. \n\nPit Bosses didn't run the tables very well. I walked in around 10 am on a Thrusday and found an empty $5 blackjack table, I sat down and was soon followed by 2 others. After we played 3 hands the pit boss came over and up'd the table to $15. The other people left, I played a couple more hands and then left. Way to clear out the table. The lady running the black jack table, mumbled and seemed like she wanted to be anywhere but where she was. About the only good part was that anoying me made me walk away and I walked away ahead. \n\nI think the smoke eaters in the casino are getting a little worn out, seemed to be smokier than some of the other casinos we visited.\n\nThe Cherry Club is fun to hang out in, but I couldn't believe how loud they had the speakers going outside in the courtyard by the pool. I thought they must have really good windows in the hotel for the guests not to hear it. When we left the club around 1 am and went back to our room we could still hear the base and we were on the 18th floor at the other end of the hotel. Couldn't imagine what it was like closer to the club. \n\nSome female manager of the pool area came out and yelled at a couple waitresses that were standing around talking. If your going to repremand your employess do it in private and not infront of customers. \n\nThis place could be nice again if it was ran better, I don't know what has changed in the last 2 years but it definately wasn't a change for the better. If things keep going this way in a couple years they will drop the \""resort' from the name and you will be able to book a room here on priceline for $15 a night. | 0 |
Broiled cod. Kinda tasteless without the homemade tartar sauce. \nTwo smallish crabcakes for 5 bucks. I think Faidley's Crabcakes in Baltimore is better\n\nThe clam chowder and the lobster bisque were pretty good. Worth coming again if you are in the area for these two soups.\n\nNext time in town we'll bring some fresh fish home with our cooler. \n\nThere's a small supermarket on the other side of the fish market, so you can get something to drink other than caffeinated sugar water. | 0 |
Man, F this place.....FFFFFFFFFFFFFFFFFF this place!!!\n\nWhat the hell are all of you thinking? I feel like I was just robbed of $25 for some sub-par mediocre longonisa, thelma's lechon special and shanghai lumpia....NO. Absolutely NEVER EVER EVER again. If this place was once good - it's sure is not anymore.\nI ordered pick-up and the girl who took my order was the sweetest thing, but the food is horrible.....this was my first time trying this place and with the reviews I've read I was expecting them to be at least as good as my favorite spot near Siena hospital - but sadly they failed miserably and I can't even believe I wanted to compare the two with one another.\nMy husband loves longonisa, but one bite into one of six pieces, he stopped and put the rest on my plate and said he can't finish it because the taste makes him want to vomit. I felt soooooo bad - he asked me to pick this specific dish up and I should've just went to our usual spot. Then, the overly onion-saturated special ruined the other entree - and what was up with the lechon pieces all having no meat?? The pieces were cut up as small as the diced tomatoes and onions and was pure skin and fat. REALLY? Like whoever was going to eat this dish wouldn't notice there was no meat? I honestly do not know what everyone likes here. 7pm when i walked in and the place was completely empty....there was a non-appealing smell coming from the kitchen area too and I felt really bad and sad for them, but now after tasting what they have to offer, I too will be added to the list of non-existent customers for this place.\nOh, and the shanghai lumpia was cold....not cold like it was just sitting around for a while - like cold, not cooked all the way through in the middle cold.\n\nYeah, like I said - FFFFFFFFFFFFFFF this place. You all can have it. | 0 |
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