Datasets:
Thefoodprocessor
/
recipes

Dataset card Data Studio Files
xet
 Community
recipe
stringlengths
8
15.5k
Tikin-Xik Fish One 800-gram hogfish, snapper or grouper, gutted and scaled 3 grams fine salt 2 grams black pepper 150 grams achiote paste 150 milliliters sweet orange 120 milliliters sour orange juice 10 milliliters white vinegar 1 banana leaf 120 grams pimiento morron, sliced into strips 165 grams red onion, sli...
Roasted Red and Yellow Pepper Goat Cheese Involtini 2 each red and yellow peppers 1 (8-ounce) log goat cheese, at room temperature 1 tablespoon crushed red pepper 1 tablespoon pimenton (smoked Spanish paprika) Kosher salt 2 tablespoons chopped chives Instructions: Preheat a broiler or grill. Place the peppers on the gr...
Lower Alabama BBQ Royal Red Shrimp 3 tablespoons spice seasoning, more or less to taste (recommended: J.O. Spice Seasoning) 1 cup flour 3 pounds Royal Red Shrimp, peeled and de-veined, tail on (can substitute any shrimp) 4 ounces unsalted butter 2 ounces olive oil 1/4 cup white vinegar 3 tablespoons lemon juice 1 teasp...
Watermelon Consomme 1/2 cup water 1/2 cup sugar 1/2 cup lime juice 1 each 15-pound watermelon, pureed and passed through fine sieve 1 honeydew melon cut into 1/2 inch squares 1 cantaloupe melon cut with into 1/2 inch balls 5 lemon grass stalks of mint stems Instructions: Heat water, sugar, mint, lime juice in pot until...
Fried Calamari with Spicy Red Sauce 2 tablespoons olive oil 1/2 cup chopped yellow onion 2 cloves garlic, minced 1 tablespoon tomato paste 1 1/2 teaspoons crushed red pepper flakes One 16-ounce can crushed tomatoes 1/4 cup grated carrots Kosher salt 2 quarts canola oil 2 cups rice flour 2 cups semolin...
Beef Short Rib Stew (Slow Cooker Kalbijjim) 1 cup light soy sauce 1/4 cup mirin 1/4 cup sake 1 tablespoon black pepper 1/2 cup peeled and chopped daikon radish 1 Asian pear, peeled, cored and sliced 1 red apple, peeled, cored and sliced 4 garlic cloves 4 pounds bone-in short ribs 1 teaspoon vegetable oi...
Drunken Chicken Noodles 1 pound pad Thai wide flat rice noodles (dried) 3 tablespoons peanut or vegetable oil 4 cloves garlic, finely chopped 2 chiles, sliced 1 pinch dried chili flakes 1 onion, diced 1 pound chicken thighs, skin removed, sliced into 1/3- by 5-inch strips 1 tablespoon Shaosing rice wine 4 1/4 ounces ma...
Chocolate White Chocolate Chunk Cookies 1/2 pound unsalted butter, at room temperature 1 cup light brown sugar, packed 1 cup granulated sugar 2 teaspoons pure vanilla extract 2 extra-large eggs at room temperature 2/3 cup good unsweetened cocoa 2 cups flour 1 teaspoon baking powder 1 teaspoon baking soda 1 teaspoon kos...
Fresh Pasta with Parmesan Butter Sauce 2 1/3 cups (300 grams) all-purpose flour, plus more for dusting 2/3 cup (100 grams) durum flour 4 eggs, room temperature, whisked Water (if necessary) Sea salt 1 cup vegetable stock 4 tablespoons butter Freshly cracked black pepper 1 cup grated Parmigiano-Reggiano, plus mo...
Nutty Tropical Kale and Rice Salad 1 large firm ripe mango 3 tablespoons vegetable or extra-virgin olive oil 3 tablespoons cider vinegar Kosher salt and freshly ground black pepper 1 pound kale (1 to 2 bunches) One 14-ounce can hearts of palm, drained and sliced 1 1/2 cups cooked white rice, at room temperature 2 mediu...
Pizza Pizzas 2 tablespoons sugar 1 tablespoon kosher salt* 1 tablespoon pure olive oil 3/4 cup warm water 2 cups bread flour (for bread machines) 1 teaspoon instant yeast 2 teaspoons olive oil Olive oil, for the pizza crust Flour, for dusting the pizza peel 1 1/2 ounces pizza sauce 1/2 teaspoon each chopped fresh herbs...
Vidalia's Favorite Onion Dip 3 cups chopped Vidalia onions 3 cups shredded Swiss cheese 2 1/2 cups mayonnaise Garlic salt, to taste Corn chips, for serving Instructions: Mix all ingredients and pour into greased 1 1/2 quart baking dish. Bake in a preheated 350 degree oven for 35 to 40 minutes until lightly brown. Serve...
Cajun Butter Spatchcock Turkey 1 cup (2 sticks) unsalted butter, melted and cooled 1/4 cup dry white wine 1 stalk celery, cut into large pieces 1/2 green bell pepper, cut into large pieces 1/2 yellow onion, cut into large pieces 4 heaping pinches Cajun seasoning, plus more for the skin 5 tablespoons light bro...
Caramelized Peach and Mascarpone Shortcake 4 eggs, room temperature 2 cups sugar 1 stick (8 tablespoons) unsalted butter 1 cup whole milk 2 cups all-purpose flour 2 teaspoons baking powder 1/2 teaspoon salt 1 tablespoon vanilla bean paste 1 teaspoon powdered gelatin 1 2/3 cups mascarpone 3/4 cup confect...
Bacon Wrapped Pineapple Nonstick cooking spray, for the wire racks 24 strips bacon (approximately 1 pound) 1 fresh pineapple, peeled, cored and cut into forty to forty-two 1-inch cubes 3 tablespoons honey 3 tablespoons Dijon or spicy brown mustard 3 tablespoons hot sauce Dash liquid smoke Instructions: Line 2...
Peach-Chile Jam 1 3/4 pounds ripe peaches (5 to 8) 3/4 cup sugar Pinch of salt 1 red Fresno chile pepper, seeded and finely chopped 2 tablespoons golden syrup Instructions: Bring a large pot of water to a boil. Cut a small X in the bottom of each peach; add to the boiling water for 1 minute. Transfer to a bowl of ice w...
Arroz con Pollo 2 1/2 to 3 pounds chicken, cut into 6 or 8 serving pieces Salt and freshly ground black pepper 1 tablespoon lard or bacon fat 4 ounces salt pork or bacon, finely diced 1 tablespoon clarified butter 4 ounces very fine (fideo or capellini) noodles, broken into 1inch lengths 1 large white onion, finely cho...
Pan Roasted Ostrich with Crispy Sweetbreads, Salsify Puree, Potato Puree, Oven-Dried Tomatoes, Pencil Asparagus, Enoki Mushrooms, and Glace Des Medoc 1 pound sweetbreads 1 gallon court bouillon 1 cup all-purpose flour 2 tablespoons butter 1 lemon, juiced 1 lemon, juiced 8 fresh salsify roots 1 cup heavy cream, heated 1...
Oatmeal works as a binding agent in this meatloaf from Food Network. 3 1/2 pounds hamburger 2 eggs 1 cup oatmeal 1 small onion, diced 1 small green pepper, diced 1/2 cup ketchup 1 1/2 cups beef broth 1 tablespoon salt 1 tablespoon black pepper 1 tablespoon garlic powder 1 tablespoon onion powder Instructions: Preheat t...
Grilled Swordfish with Melted Cabbage 1 head napa cabbage, cut into pieces, 2 ounces reserved 8 ounces cold butter, cut into pieces 2 large shallots 1 bulb fresh lemongrass 4 ounces white wine 2 ounces white wine vinegar Olive oil 8 ounces of trimmed center cut swordfish, skin removed Salt and pepper 1 large leek, clea...
True Chicago-Style Deep-Dish Pizza 1 teaspoon granulated sugar 1 packet (2 1/4 teaspoons) active dry yeast 18 ounces all-purpose flour (about 3 1/2 cups) 2 teaspoons fine sea salt 1/8 teaspoon cream of tartar 1/2 cup plus 3 tablespoons corn oil, plus additional for oiling the bowl 1 tablespoon melted unsalted...
Lemon Bundt Cake with Chocolate Glaze and Candied Lemon 1 1/2 cups sugar 1 1/2 cups water 2 lemons, sliced into 1/4-inch-thick rounds Nonstick vegetable oil spray 1 cup (2 sticks) unsalted butter, room temperature 2 cups sugar 4 eggs, room temperature 1 cup buttermilk, room temperature 1 teaspoon pure vanilla...
Honey Spiced Roasted Chicken 2 tablespoons honey 2 tablespoons olive oil 1/2 teaspoon ground cinnamon 1/2 teaspoon smoked paprika Kosher salt and freshly ground black pepper One 4-pound roasting chicken, rinsed, dried and giblets removed 3 sprigs fresh rosemary 1 lemon, sliced Instructions: Preheat the oven to 350 ...
Hot Tub Chicken with Roasted Fennel and Sweet Potato 1/4 cup olive oil 2 tablespoons kosher salt 1 teaspoon paprika 1 teaspoon chili powder 4 lemons, zested and juiced 2 cloves garlic, smashed One 3- to 4-pound chicken, skin slightly separated from the muscle for marinade penetration 8 red, yellow or orange min...
Blender Bearnaise Sauce 2 sticks (1 cup) unsalted butter 1/4 cup white wine vinegar 2 large egg yolks 1 tablespoon chopped fresh tarragon 1 shallot, minced Salt and freshly ground black pepper Instructions: In a small saucepan over low heat, melt the butter until bubbling hot. In a blender, add the vinegar and ...
Black and White Keto Fat Bombs 2 cups slivered almonds 1 cup virgin or extra-virgin coconut oil 1 to 2 tablespoons of your favorite low-carb powdered sweetener 2 teaspoons sugar-free vanilla extract 1 teaspoon orange zest Small pinch kosher salt 2 tablespoons unsweetened cocoa powder Instructions: Line a 12-cup mini mu...
Grilled Quail Salad 1/2 cup orange juice 1 lemon, juiced and cut into quarters 2 bay leaves 1 stalk lemongrass, crushed to release its oils 2 to 3 star anise 2 tablespoons molasses 2 tablespoons soy sauce 2 whole chili pepper pods, or 1/2 teaspoon crushed chili peppers 2 cloves garlic, peeled and crushed 1 tablespoon g...
Gravy 1 Good Eats Roast Turkey 24 ounces reduced-sodium chicken broth (this is in addition to the pan drippings) 8 ounces red wine 1/3 cup all-purpose flour 1 tablespoon chopped fresh herbs, oregano, thyme or rosemary Kosher salt and freshly ground black pepper Instructions: Remove the turkey from the roasting pan, cov...
Pickled Citrus Shrimp 1 tablespoon seafood seasoning, such as Old Bay 2 teaspoons kosher salt 1/2 teaspoon ground black pepper 3 pounds medium shrimp (16/20), peeled and deveined with the tails on 2 tablespoons extra-virgin olive oil 1 teaspoon celery seed 1 teaspoon coriander seeds 1 teaspoon fennel seeds 1 teaspoon m...
Ingrid's Spinach and Cheese Blintz 4 cups frozen spinach 3 tablespoons butter or extra virgin olive oil 2 cups scallions, chopped 1 tablespoon sesame oil 1 cup sharp cheddar cheese, grated 1 cup mozzarella, grated Salt and pepper Instructions: Completely defrost the spinach and squeeze out any excess liquid. Add the bu...
Crispy Whole Gulf Fish 3 roasted red peppers, peeled and seeded 2 pounds roasted Roma tomatoes, skinned and seeded 1 bulb garlic, roasted 1 jar guava paste 1/2 white onion, chopped 2 cups sugar 2 cups white vinegar 1/2 tablespoon crushed red pepper 1/2 teaspoon kosher salt 1 cup thinly sliced sweet red ...
Spiedini Hoagies with Caprese Relish 12 ounces hot Italian sausage 12 ounces sweet Italian sausage Canola oil Kosher salt and freshly ground black pepper 1 pint yellow and red cherry tomatoes, quartered 1 pint bocconcini, or 1 pound fresh mozzarella cut into 1/2-inch dice 1/4 cup chopped fresh basil 2 tablespoons chopp...
Pavlova Fruit Tart 4 extra-large egg whites, at room temperature Pinch of kosher salt 1 cup sugar 2 teaspoons cornstarch 1 teaspoon white wine vinegar 1/2 teaspoon pure vanilla extract Sweetened Whipped Cream (recipe follows) 1/2 pint fresh strawberries, hulled and sliced 1/2 pint fresh blueberries 1/2 pint fresh raspb...
Roasted Vegetable Stew with Moroccan Couscous Cooking spray 1 large eggplant, cut into 2-inch pieces 2 red bell peppers, seeded and chopped 3 carrots, chopped 1 large (or 2 medium) yellow squash, cut into 2-inch pieces 2 tablespoons olive oil Salt and ground black pepper 4 cups reduced-sodium vegetable broth 1 (28-ounc...
Pannequets 2 eggs Pinch salt 1/2 cup flour, sifted 1/4 cup flat beer 1 cup flour, sifted Freshly ground salt, to taste Freshly ground pepper, to taste 1 egg 1 egg yolk 1 1/4 cups milk 1 tablespoon butter, melted and cooled 2 tablespoons butter 1/4 cup flour, sifted 3/4 cup milk 1 bay leaf 1/2-ounce onion, finely choppe...
Frosted Pecan Praline Cookies Cooking spray 3/4 cup granulated sugar 2 tablespoons water Pinch of salt 1 cup pecan halves, toasted 1 3/4 cups all-purpose flour 1/2 teaspoon baking powder 1/2 teaspoon baking soda 1/4 teaspoon salt 1 stick plus 6 tablespoons salted butter, at room temperature 2/3 cup packed light brown s...
Pork Braciola Marinara 6 (8-ounce each) 1/2-inch-thick boneless pork shoulder steaks 1 clove garlic, minced 2/3 cup chopped fresh flat-leaf parsley 1 cup grated aged provolone 1 cup grated Parmesan, plus more for serving 1 recipe Tomato Sauce, recipe follows Sea salt Freshly ground white pepper 1 cup extra-virgin olive...
Gnocchi 2 pounds potatoes 2 tablespoons roasted garlic 1/4 cup Parmesan 10 fresh basil leaves, chiffonade 2 whole eggs Salt and Pepper 1 1/2 cups flour Instructions: Peel the potatoes, then place in a pot and fill with water to cover. Boil the potatoes until cooked through, then mash and cool. In a separate pan...
Watermelon Salad Pizza 1/4 cup balsamic vinegar 1 tablespoon sugar 1 large seedless watermelon 1/2 cup packed arugula 1/4 cup crumbled feta 1/4 cup thinly sliced red onions 1/4 cup cherry tomatoes, halved Instructions: For the dressing: In a small saucepan, whisk together the balsamic vinegar and sugar. Cook over m...
Trinidadian Chicken Stew 1/4 cup vegetable oil 2 tablespoons dark brown sugar 2 skinless and boneless chicken breasts, halved 4 small skinless, bone-in chicken thighs 1 tablespoon finely grated fresh ginger 1 teaspoon kosher salt, plus more for seasoning 1/2 teaspoon freshly ground black pepper, plus more for seasoning...
Jazzed-Up Teriyaki 1 cup teriyaki sauce 1 teaspoon orange zest plus 1/2 cup orange juice 1 1/2 teaspoons chili paste Instructions: Mix the teriyaki sauce, orange zest and juice and chili paste in a bowl until combined.
Pork Tenderloin with Plum Barbecue Sauce 1/2 cup sugar 1 cup water 1 (1-inch) piece peeled ginger, grated 4 plums, sliced 1 teaspoon five-spice powder 1/2 lemon, juiced 1/3 cup hoisin sauce 2 pork tenderloins, silver skin removed Vegetable oil 2 tablespoons grill seasoning 1 tablespoon ground coriander Instructions: He...
Polka Cake 2 sticks unsalted butter, melted 1 cup buttermilk 3/4 cup honey 2 cups all-purpose flour 1 1/2 teaspoons baking soda 1/2 teaspoon salt 2 cups granulated sugar 1 cup sour cream 2 eggs Baklava Filling, recipe follows Cinnamon Buttercream, recipe follows Filo Puffs, recipe follows 1/2 cup evaporated milk 1/2 c...
Marga-Heat-A 2 Fresno chiles, seeded and chopped, plus 2 Fresno chiles, halved, unseeded 3 tablespoons grenadine 1 1/2 cups freshly squeezed orange juice 3/4 cup tequila blanco 1/4 cup triple sec 1/4 cup freshly squeezed lime juice 2 tablespoons light agave 2 tablespoons orange sanding sugar 2 tablespoons red sanding s...
Orange Coffee Cake 1/2 cup brown sugar 2 tbsp. orange zest 1-3/4 cups all-purpose flour 1 tbsp. baking powder 1/2 cup sugar 1 tsp. cinnamon 1 tbsp. all-purpose flour 2 tbsp. butter 1/4 tsp. salt 2 tbsp. orange zest 1/2 cup Florida's Natural® Premium orange juice 1/4 cup milk 1/4 cup vegetable or canola oil 1 beaten egg...
Minted Cherry Summer Pudding 1 large loaf brioche bread 6 cups pitted frozen cherries 1/2 cup dark brown sugar 2 bunches mint sprigs 1/4 cup water Pinch salt 1 pint whipping cream Instructions: Line a 6-cup glass bowl or a deep serving dish with a large piece of plastic wrap to cover the bottom and sides of the bowl. T...
Ribs on the Grill Spice Rub, recipe follows 2 racks spare ribs (about 3 pounds each) 2 cups yellow mustard 1 cup white vinegar Homemade BBQ Sauce, recipe follows 1/4 cup ground black pepper 1/4 cup paprika 1/4 cup garlic salt 1/4 cup seasoned salt 1/4 cup packed light brown sugar 2 fresh habanero peppers 4 cu...
Chorizo Mushroom Queso Dip 1/2 tablespoon extra-virgin olive oil, a drizzle 1/2 pound Spanish or Mexican chorizo 1/2 pound mushroom caps, quartered 1 cup diced Mexican melting cheese or Monterey Jack or Pepper Jack cheese 2 scallions, thinly sliced 1 bag corn tortillas or blue corn tortillas, any variety Instructions: ...
Sushi Rice 4 1/2 tablespoons rice vinegar 3 tablespoons sugar 2 teaspoons salt 3 cups short-grain rice, washed 3 1/4 cups water 3 inch square giant kelp (konbu), optional Instructions: Combine the vinegar, sugar, and salt in a small saucepan and heat just to dissolve the sugar. Remove from heat and pour vinegar mixture...
Cranberry Vodka 1 pound cranberries 1 cup sugar 2 teaspoons vanilla extract or 1 vanilla bean, split 1 bottle tonic Lime slices, for garnish One 750-milliliter bottle vodka Instructions: Place cranberries, sugar and vanilla in a medium saucepan. Place pan over medium heat and stir. Simmer cranberry mixture until the be...
Beef Tenderloin Bites on a Bed of Arugula 1 1/2 cups Italian bread crumbs, eyeball it Handful flat-leaf parsley, chopped 1/2 cup Parmigiano-Reggiano, a couple of handfuls 1/4 cup extra-virgin olive oil, eyeball it, plus some for drizzling 3 to 4 cloves garlic, finely chopped 4 tenderloin steaks, 1 inch thick, cut into ...
Floral Apple Pie 1 2/3 cups (300 grams) white chocolate, chopped 2/3 cup (150 grams) milk 4 sheets (9 grams) gelatin 1 cup (250 grams) cold heavy cream 1/2 cup (60 grams) chopped walnuts 1 2/3 cups (200 grams) all-purpose flour 1/2 cup (125 grams) unsalted butter, cold 2 1/2 tablespoons (30 grams) sugar Pinch...
Sugar and Salt Pork with Roasted Sweet Potatoes and Preserved Lemons 1 cup granulated sugar 1 cup kosher salt 4 cups cold water 2 whole star anise 2 bay leaves 1 tablespoon black peppercorns 4 whole pieces pork tenderloin Instructions: Combine the sugar, salt, water and dried spices. Add the pork tenderloin and brine f...
Pigeonneaux Paradis 4 rock Cornish hens, about 1 1/4 pounds each 1/2 cup clarified butter 4 ounces carrots, sliced 4 ounces onion, sliced 4 ounces celery, sliced 2 ounces dry sherry Freshly ground salt, to taste Freshly ground white pepper, to taste 1 1/2 ounces flour 4 ounces Madeira wine 16 ounces veal stock 2 tables...
Chicken Schnitzel with Mushroom Sauce 2 bone-in chicken breasts 3/4 cup flour 2 large eggs beaten 1 cup plain breadcrumbs Kosher salt, to taste Freshly ground black pepper, to taste 1/4 cup canola oil 2 tablespoons unsalted butter 1 (8-ounce) package sliced mushrooms 1 teaspoon chopped garlic 1 cup chicken broth 1 tabl...
Bro's \Cajun\ Stuffed Pork Chops 4 center cut pork chops 1 pound ground (chili cut) pork 1/2 teaspoon salt 1/2 teaspoon cayenne pepper 1/2 teaspoon granulated garlic 1/4 teaspoon freshly ground black pepper 1 teaspoon paprika 1/2 cup finely chopped green onions 1 teaspoon salt 1 teaspoon cayenne pepper 1 teaspoon granu...
Chicken Egg-Drop Soup 4 cups low-sodium chicken broth 1 1-inch piece ginger, thinly sliced 4 scallions, roughly chopped 2 tablespoons mirin (sweet rice wine) or dry sherry 1/2 pound skinless, boneless chicken breasts, cut into 1/4-inch cubes 1 teaspoon toasted sesame oil 4 tablespoons cornstarch Kosher salt and freshly...
Roasted Pork Loin One 2 1/2-pound boneless pork loin roast 1/4 cup olive oil Kosher salt and cracked black pepper Instructions: Preheat the oven to 400 degrees F. Drizzle the oil over the pork and sprinkle liberally with salt and pepper. Transfer the pork to a rack over a heavy-bottomed roasting pan. Roast the pork unt...
Shrimp Scampi Risotto 2 1/2 cups clam juice 4 wide strips lemon zest, plus 2 tablespoons lemon juice 1/2 cup fresh parsley leaves, chopped (stems reserved) 6 cloves garlic 1 pound large shrimp, peeled and deveined (tails reserved) 1 onion 3 tablespoons unsalted butter 1 tablespoon extra-virgin olive oil Pinch of red pe...
Grilled Chicken Salad 1/4 cup Kikkoman Soy Sauce 1/2 cup rice wine vinegar 1/3 cup extra-virgin olive oil 1 tablespoon toasted sesame oil 1/4 cup each chopped fresh basil and chopped fresh mint 2 fresh garlic cloves, minced 1/4 teaspoon Asian chili paste with garlic 3 tablespoons honey 4 boned and skinned chicken breas...
Pumpkin-Spiced Irish Coffee About 3/4 cup Pumpkin Spice Mix, recipe follows 1/2 cup whole milk 1 1/2 cups hot strongly brewed coffee Two 2-ounce shots whiskey Whipped cream, to serve Ground cinnamon, to serve One 15-ounce can pumpkin puree 1 cup whole milk 1 cup sugar 2 tablespoons molasses 1 tablespoon...
Jallab 4 tablespoons date syrup, plus more for serving 2 teaspoons rosewater 2 tablespoons pine nuts 1 tablespoon raisins Grape molasses or honey, for serving (optional) Instructions: Divide the date syrup and rosewater between 2 glasses. Add the desired amount of ice then fill the glasses with water. Stir well until t...
Updated Waldorf Salad with Apple Vinaigrette 1 tablespoon safflower or grapeseed oil 1/2 cup whole-wheat pearl couscous Kosher salt 1/4 cup apple cider vinegar 1 tablespoon honey Kosher salt and freshly ground black pepper 1/3 cup safflower or grapeseed oil 1 large Gala apple, cored and cut into 1/4-to- 1/2-inch dice 1...
Oh So Good French Onion Soup 1 tablespoon extra-virgin olive oil 2 tablespoons butter 6 medium onions, thinly sliced Salt and freshly ground black pepper 2 teaspoons fresh thyme, picked and chopped or poultry seasoning 1 bay leaf, fresh or dried 1/2 cup dry sherry 6 cups beef stock 4 thick slices crusty bread, toasted ...
Peas and Carrots Spring Salad 1 sack mixed baby greens 20 leaves fresh basil, shredded or torn 2 cups shredded carrots 1 cup frozen baby peas 1 shallot, finely chopped 3 tablespoons white wine vinegar 1/3 cup extra-virgin olive oil, eyeball it Salt and pepper Salt and pepper Ham Steaks, recipe follows 1 tablespoon ex...
Teriyaki Noodles Salt 1 pound whole-wheat spaghetti 3 tablespoons high-temperature cooking oil, such as canola, sunflower, or peanut 3/4 pound flank steak, patted dry and thinly sliced on an angle Coarse black pepper 1 bunch scallions, cleaned and trimmed of root ends and rough tops, sliced on an angle 1 cup frozen she...
Mike's Crispy Treats 4 tablespoons salted butter, plus more softened butter, for greasing the baking dish One 10-ounce bag white mini marshmallows 1/4 teaspoon kosher salt 6 cups fruit-flavored cereal rings, such as Froot Loops One 10-ounce bag rainbow mini marshmallows One 24-ounce package white almond bark In...
Fruit and Yogurt PretzelCrisps® Greek yogurt Fresh Fruit Instructions: Top a PretzelCrisps® with a dollop of Greek Yogurt and some fresh fruit for a tasty, healthy snack.
Cajun Tasso Corn Maque Choux with Grilled Shrimp 8 ears corn 1/4 cup olive oil, plus more for drizzling Kosher salt and freshly ground black pepper 2 pounds Tasso ham Canola oil, for cooking 8 cloves garlic, minced 4 stalks celery, diced 2 jalepenos, diced 2 medium yellow onions, diced 1 large red bell pepper, diced 2 ...
Roasted Apricot Tart 1/2 batch Quickest Puff Pastry 2 pounds fresh apricots, rinsed, halved and pitted 1 cup dried apricots 4 tablespoons unsalted butter, melted 3 tablespoons granulated brown sugar 1 tablespoon lemon juice Instructions: For the tart crust, roll the dough to a rough 12-inch disk and transfer it to the ...
Roasted Sweet Potato Salad 2 pounds sweet potatoes, peeled and cut into 1 1/2-inch pieces Olive oil Salt Freshly ground black pepper 1 large Maui onion 1/4 cup lime juice 1/2 cup macadamia nut oil Instructions: Preheat the oven to 350 degrees F. Toss the potatoes with a drizzle of olive oil, salt, and pepper. Spread on...
Strawberry Cheesecake with Pretzel Crust 1 1/2 cups ground pretzels 1/2 cup ground graham crackers 1/4 cup granulated sugar Kosher salt 1 stick (8 tablespoons) unsalted butter, melted Three 8-ounce blocks cream cheese, at room temperature 1 cup sour cream 1 cup granulated sugar 5 large eggs, at room temperature ...
Duck Breast with Apple-Pomegranate Sauce 1 tablespoon grapeseed oil 2 duck breasts, skin on 1 teaspoon curry powder Salt 3 tablespoons unsalted butter, at room temperature, divided 1/4 cup pomegranate juice 1 Pink Lady apple (or other crisp, firm apple) peeled, cored, and finely diced 1/4 onion, finely diced Pinch suga...
Eggless Caesar Salad Dressing 3 tablespoons mayonnaise 2 tablespoons Worcestershire sauce 1 tablespoon Dijon mustard 1 tablespoon fresh lemon juice 1 teaspoon red wine vinegar 2 cloves garlic 3/4 cup virgin olive oil 1/4 cup freshly grated Parmesan Salt and freshly ground black pepper Instructions: In a blend...
Pumpkin Caramel Skillet Cake with Maple Glaze 1/2 packed cup brown sugar 1/4 cup half-and-half 2 tablespoons butter Pinch salt 2 teaspoons vanilla extract 1/2 cup butter (1 stick), at room temperature, plus additional for greasing the skillet 2 1/2 cups all-purpose flour 2 teaspoons pumpkin pie spice 1 teaspoon baking ...
Dolmas 1 pound ground beef 1 pound ground lamb 1 cup white rice 1/2 cup olive oil 2 tablespoons salt 1 tablespoon crushed mint 1 tablespoon dried parsley 1 tablespoon ground black pepper 1 teaspoon dried oregano 1 yellow onion, finely ground 1 jar grape leaves 6 lemons Beef stock, for simmering Instructions: Mix togeth...
Passion Fruit Cheesecake Oil for pan 1/2 cup diced fresh ripe mango (about 1/2 mango) 1/2 cup passion fruit juice 1 pound cream cheese, at room temperature 1 cup sugar 2 tablespoons Greek or drained yogurt 1 tablespoon cornstarch 2 large eggs, room temperature 3 large yolks, room temperature 1 teaspoon finely grated li...
Spiced Cucumber Raita 1 teaspoon whole cumin seed 1 teaspoon whole coriander seed 1 3/4 cups plain Greek yogurt 1 Kirby cucumber, seeded and diced 3 tablespoons finely chopped fresh cilantro 1 tablespoon fresh lime juice 1 tablespoon vegetable oil 1/2 to 1 serrano chile, seeded and minced Kosher salt and freshly ground...
Herbed Chicken Caesar Salad Pizza 1 tablespoon olive oil, plus more for oiling the baking sheet 1 disc Pizza Dough, recipe follows All-purpose flour, for dusting 1 cup freshly grated Parmesan, plus one 3-ounce chunk Parmesan, for shaving Pinch kosher salt Pinch freshly ground black pepper 1 head romaine lettuce, sl...
Bigos Stew 1 pound cubed pork (about 80 percent lean; 1-inch cubes) Salt 1 teaspoon ground black pepper 8 ounces bacon, cut into 1/4-inch strips 8 ounces smoked kielbasa, 1/2-inch slices 1 medium onion, diced 2 tablespoons prune butter or 8 whole prunes 1 tablespoon tomato paste 1 teaspoon caraway seeds 1...
Sting's Spicy Spaghetti 1/2 pound spaghetti 1/4 cup extra-virgin olive oil 3 cloves garlic, chopped 2 teaspoon dried red pepper flakes Instructions: Cook the pasta in a large pot of boiling salted water until barely tender but firm to the bite. Drain and reserve 1/8 cup of the cooking water. While the pasta is cooking,...
Mangonadas 3 very ripe mangoes, peeled, pitted and cubed 2 tablespoons sugar 2 limes, juiced (about 1/4 cup juice) 2 tablespoons chamoy, plus more for serving 2 tablespoons tajín, plus more for serving 2 tamarind candy straws, for serving Instructions: Arrange 2 1/2 cups of the cubed mango in a single layer on a parchm...
Blue Cheese and Walnut Crackers 1/4 pound (1 stick) unsalted butter at room temperature 8 ounces Stilton cheese, crumbled (about 12 ounces with rind), at room temperature 1 1/2 cups all-purpose flour 2 teaspoons kosher salt 1 teaspoon freshly ground black pepper 1 extra-large egg beaten with 1 tablespoon water for egg ...
Clam Bake 10 ears corn 200 middleneck clams 6 fresno chiles 6 jalapeno chiles 1 head garlic 2 red onions, sliced 100 PEI mussels 2 tablespoons coriander seed 2 tablespoons cumin seed 2 stalks celery, chopped 2 tablespoons kosher salt 4 red peppers, chopped 3 pounds smoked sausage, in casings 1 bottle white wine Water, ...
Sausage, Onion and Pepper Baked Pasta Kosher salt and freshly ground black pepper 3 tablespoons extra-virgin olive oil 4 cloves garlic, thinly sliced Pinch of crushed red pepper flakes One 28-ounce can whole plum tomatoes, crushed by hand One 15-ounce can whole plum tomatoes, crushed by hand 4 large sprigs fresh basil ...
Melting Sweet Potatoes 4 small sweet potatoes, peeled and sliced into 1/2-inch rounds 2 tablespoons unsalted butter, melted 1/2 teaspoon ground cinnamon 1/4 teaspoon kosher salt 1/2 cup maple syrup 1/2 cup chopped pecans 2 tablespoons chopped chives Instructions: Preheat the oven to 425 degrees F. Add the p...
Roasted Shrimp with Cherry Tomatoes 1 pound peeled and deveined shrimp, tails on 2 cups cherry tomatoes 2 cloves garlic, thinly sliced Olive oil, for drizzling Kosher salt and freshly ground black pepper 1/2 lemon Instructions: Preheat the oven to 400 degrees F. Put the shrimp, cherry tomatoes and garlic on a baking sh...
Raspberry Tart 3/4 cup unsalted butter at room temperature 1/2 cup sugar 1/2 teaspoon pure vanilla extract 1 3/4 cups all-purpose flour Pinch salt 1 cup good raspberry preserves 1 1/2 pints fresh raspberries (3 packages) Instructions: Preheat the oven to 350 degrees. In the bowl of an electric mixer fitted with a paddl...
Veal Loin with Sicilian Blood Orange Sauce 1 veal loin with flank, about 6 pounds, frenched (you can ask your butcher to do this) 1 tablespoon mild-flavored oil, such as almond or safflower Salt Freshly ground pepper 6 blood oranges 2 lemons 2 tablespoons sugar Water, to cover 1 cup port 2 cups brown veal stock 1/4 pou...
Short Rib Bourguignonne 2 cups all-purpose flour 1 tablespoon paprika 1 teaspoon cayenne pepper 1 teaspoon salt 1 teaspoon black pepper 3 to 4 pounds beef short ribs, cut into thirds 3 to 4 tablespoons unsalted butter 1/2 cup bacon lardoons, diced 2 large white onions, sliced 4 shallots, quartered 1 pound mushrooms 1 c...
Shrimp Clemencea 2 baking potatoes, like russets, peeled and cut into 1/2-inch squares 1/2 cup clarified butter 4 dozen shrimp, peeled 2 cups sliced mushrooms 4 cloves garlic, minced 1/2 teaspoon cracked black pepper 1 (15-ounce) can early peas Instructions: Preheat a deep fryer to 350 degrees F. Add the potatoes to th...
Twice Baked Olive Cookie with Lemon Custard 6 ounces confectioners' sugar 8 ounces butter, plus 3 ounces 1 pound 1 ounce flour 8 ounces almond powder 6 ounces small black olives 5 1/2 ounces lemon juice 1 tablespoon lemon zest 1 teaspoon cornstarch 6 ounces sugar 2 eggs 10 ounces butter Instructions: Preheat oven to 35...
Coconut Tres Leches Cake One 16.25-ounce box dairy-free white cake mix, such as Duncan Hines 2 cups full-fat almond milk Two 7.4-ounce cans sweetened condensed coconut milk One 13.5-ounce can coconut milk, well shaken 1 teaspoon vanilla extract One 9-ounce container frozen non-dairy coconut whipped cream, thawed 1 cup ...
Thanksgiving Turkey Two Ways Two 10- to 12-pound turkeys 2 tablespoons celery salt 2 tablespoons granulated garlic 2 tablespoons granulated onion Freshly ground black pepper 1/4 cup fresh parsley, finely minced, plus 10 sprigs 1/4 cup fresh tarragon, finely minced 1/4 cup fresh oregano, finely minced 2 tablespoons fres...
Homemade Gravy 1/4 pound (1 stick) unsalted butter 1 1/2 cups chopped yellow onion (2 onions) 1/4 cup flour 1 teaspoon kosher salt 1/2 teaspoon freshly ground black pepper Defatted turkey drippings plus chicken stock to make 2 cups, heated 1 tablespoon Cognac or brandy 1 tablespoon white wine, optional 1 tablespoon hea...
Flank Steak with Red Wine Vinegar and Greens 2 tablespoon extra-virgin olive oil 2 pounds flank steak, cut into 4 equal pieces Kosher salt and freshly ground black pepper 2 cloves garlic, minced 1/4 cup red wine vinegar 2 tablespoons chopped fresh oregano leaves or 1 teaspoon dried oregano 2 tablespoons unsalted butter...
Succotash Salad 2 cups cooked baby lima beans 2 cups fresh corn kernels 2 cups cooked thin green beans 2 ripe plum tomatoes, seeded and diced 1 red bell pepper, seeded and diced 2 scallions, thinly sliced on diagonal 1/2 red onion finely sliced Combine all vegetables in a large bowl. 1/4 cup olive oil 1/4 cup cider vin...
Maine Diver Scallops with Butternut Squash, Prosciutto, and Orange Rind Vapor 8 very thin slices prosciutto 2 cups medium-diced butternut squash, from the \neck\ of the squash 1 cup water 1 tablespoon unsalted butter, divided 1 teaspoon kosher salt 1 teaspoon sugar 3 cups chopped butternut squash, from the bottom of th...
Garlic and Celery Root Mashed Spuds 2 large Idaho potatoes (about 2 1/2 pounds), peeled and cut into 2-inch pieces 1 celery root (about 1/2 pound), peeled and cut into 2-inch pieces 4 cloves garlic, peeled Water 3/4 cup lowfat buttermilk 2 teaspoons olive oil 2 tablespoons minced fresh chives Salt and ground black pepp...
Prairie-Rubbed Spiced Brined Roast Turkey 2 gallons water 1 1/2 cups kosher salt 1 cup firmly packed light brown sugar 1 (10- to 12-pound) turkey, excess fat trimmed and giblets removed 1 medium onion, quartered 1 head garlic, halved 2 bay leaves 6 tablespoons butter, melted 3 tablespoons firmly packed light brown su...