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Grilled Quail with Lingonberry Sauce 2 shallots, roughly chopped 1 tablespoon unsalted butter, plus 2 tablespoons, melted (for brushing on quail) 1 small duck breast, with fat left on 1 egg 1/4 teaspoon salt Freshly ground black pepper 1 tablespoon brandy 1/2 cup heavy cream 2 tablespoons dried cranberries 4 semi-bonel...
Blood Orange Whole-Wheat Ricotta Pancakes 1 cup white whole wheat flour 1/2 tablespoon baking powder 1/2 teaspoon salt 1 cup ricotta 1/2 cup almond milk 1/2 teaspoon vanilla 1 teaspoon blood orange zest plus 2 tablespoons blood orange juice 1 egg 2 tablespoons butter 1/3 cup maple syrup 1/4 teaspoon blood orange zest...
Pickley Muffuletta Sub 3 cups drained giardineria, chopped, plus 1/2 cup giardineria brine 1/2 cup pitted pimento-stuffed green olives, sliced 1/2 cup pitted kalamata olives, sliced 1/2 cup drained pepperoncini rings 1/2 small red onion, thinly sliced 1/2 cup loosely packed fresh parsley leaves, chopped 1/4 cup extra-v...
Piggy Pancakes 2 cups Original Bisquick mix 1 cup milk 2 eggs Fresh blueberries, chocolate chips or raisins Instructions: Heat griddle or skillet over medium-high heat or to 375degreesF. In medium bowl, stir Bisquick mix, milk and eggs until blended. Lightly oil griddle. For each pig face, pour slightly less than 1/4 c...
Hot Open-Face Roast Beef Sandwiches 1 1/2 pounds red-skinned potatoes, pierced with a fork 4 tablespoons unsalted butter 3/4 to 1 cup milk Kosher salt and freshly ground pepper 1/2 medium onion, sliced 3 tablespoons all-purpose flour 2 1/2 cups low-sodium chicken broth 2 teaspoons Worcestershire sauce 4 thick slices so...
True Orange Sabayon 2 large egg yolks 1 large egg 1 teaspoon grated orange zest 2 tablespoons fresh orange juice 2 tablespoons white wine 6 dashes hot pepper sauce 1/2 teaspoon salt Instructions: Combine all the ingredients in a medium nonreactive bowl. Set up a double boiler, adding 3 inches of water to the bottom pot...
Scones with Orange Butter 6 ounces butter 3 teaspoons grated orange zest 7 ounces confectioners' sugar, sifted 2 pounds flour, sifted Pinch salt 3 heaping teaspoons baking powder 2 ounces granulated sugar 1 orange zest, finely grated 6 ounces butter 3 eggs 2 cups milk 1 egg 1 teaspoon milk 2 ounces granulated sugar for...
Classic Lemon Chicken with Sauteed Spinach 2 lemons 4 chicken cutlets, pounded thinly into scallopini Salt and pepper Flour, for dredging 6 tablespoons extra-virgin olive oil 6 tablespoons butter 2 cloves garlic, peeled 16 caper berries 10 large green olives 1/2 cup dry white wine 1 cup chicken stock or broth 2 tablesp...
Red Wine Sangria 2 bottles red Spanish table wine 1 cup brandy 1/2 cup triple sec 1 cup orange juice 1 cup pomegranate juice 1/2 cup simple syrup, or more to taste (equal parts sugar and water, heated until sugar dissolves, cooled) Orange slices Apple slices Blackberries Pomegranate seeds Instructions: Mix all ingredie...
Smore Pizza, Not Just for Kids 2 store-bought pizza doughs 1/2 cup bench flour 1/4 cup cornmeal 1/4 cup slivered almonds 3 tablespoons unsalted butter 1 sleeve graham crackers, crushed 1/2 teaspoon chili powder 1/4 teaspoon cayenne pepper 1/4 teaspoon salt 3 cups mini marshmallows 2 bars dark chocolate Instructions: Pr...
Mike's Dry Rub 3 1/2 ounces meat tenderizer 4 1/2 ounces meat enhancer 2 3/4 ounces steak seasoning 8-ounces Greek seasoning 2 1/2ounces garlic pepper 3 ounces paprika Lite soy sauce Worcestershire sauce Olive oil 50 steaks Instructions: Mix all seasonings together in a large bowl. After mixing, put the ingredients in ...
Robert May's Salmon 2 pounds darne of salmon (thick slice cut across the fish, just behind the head) 3 oranges, peeled and sliced 2 teaspoons freshly grated nutmeg Salt Red wine Juice of 1 orange Instructions: Skin the darne of salmon. In a saute pan, or other pan just large enough to accommodate the fish, make a layer...
Tortilla Soup 1 tablespoon canola or vegetable oil 1 cup diced red onion 1 1/4 pounds ground turkey breast 4 cups chicken stock 1 teaspoon crushed garlic 1 (4-ounce) can diced green chiles 3/4 cup tomato puree 1 tablespoon enchilada sauce mix (recommended: Lawry's) 1 avocado, pit removed, flesh chopped 1 cup shredded M...
Spinach Salad with Sweet Vinaigrette 3 eggs 1 tablespoon canola oil 1 onion, minced 3/4 pound chopped uncooked bacon 2 tablespoons red wine vinegar 1 tablespoon Dijon mustard 1 tablespoon dark brown sugar 1/2 teaspoon coarsely ground black pepper, plus more for seasoning 1 tablespoon salt, plus more for seasoning 1 pou...
Mexican Chorizo Meatball Soup 1 tablespoon vegetable oil 1 onion, chopped 1 poblano chile pepper, seeded and chopped 1 15-ounce can diced tomatoes 4 cloves garlic, minced 1 teaspoon ground cumin Kosher salt and freshly ground pepper 8 ounces fresh chorizo, casings removed 1/4 cup finely crushed tortilla chips, plus mor...
Carrot Soup 3 tablespoons butter 2 medium onions, finely chopped 4 carrots, finely chopped 1 quart chicken broth 1/3 cup long grain white rice Salt and freshly ground black pepper 1/2 cup heavy cream or non-fat yogurt, optional 2 tablespoons chopped parsley Instructions: Melt the butter. Add the onions and carrots, and...
Pork Chops with Mustard Bourbon Sauce 4 center-cut, bone-in, rib pork chops (about 3 pounds) 2 teaspoons kosher salt Freshly ground black pepper 2 tablespoons vegetable oil 2 tablespoons unsalted butter 1/4 cup bourbon 1/2 cup low-sodium chicken broth 1 tablespoon grainy mustard 3 tablespoons heavy cream Instructions: ...
Sushi Roll: Maki 12 sheets nori (seaweed) approximately 5 by 7-inches 6 cups prepared vinegared sushi rice 1 tablespoon prepared wasabi 1/2 pound sushi grade salmon, cut into 12 (7-inch) long by 1/4-inch thick strips 1 English cucumber, peeled, seeds removed, and sliced into 12 (7-inch) long by 1/4-inch thick strips 6 ...
Ceviche (Shrimp and Grouper) with Serrano Chiles, Mango, Smoked Tomatoes, Crispy Plantain Chips 1 pound fresh grouper or pink snapper, skinned and cut in half lengthwise, then cut into small dice 12 large cooked shrimp, shelled, deveined and halved 1/2 cup fresh lime juice 1/2 cup fresh orange juice 1/4 cup finely chop...
Vegan Rosca de Reyes One 1/4-ounce packet active dry yeast (2 1/4 teaspoons) 3/4 cup plus 1 tablespoon vegan granulated cane sugar 1/2 cup oat milk, such as low-fat Oatly 4 cups plus 1 tablespoon all-purpose flour 3/4 teaspoon kosher salt 1/2 teaspoon ground cinnamon 1 teaspoon apple cider vinegar 1 teaspoon baking sod...
Potato Latkes 2 pounds potatoes 2 large eggs Salt Oil for frying Instructions: Peel and finely grate the potatoes. Put them straight into cold water, then drain and squeeze them as dry as you can by pressing them with your hands in a colander. This is to remove the starchy liquid, which could make the latkes soggy. Bea...
Sundried Tomato Kebabs 24 oil-packed sundried tomato halves, drained, oil reserved 24 medium basil leaves 24 small fresh mozzarella balls packed in water, drained Salt and freshly ground black pepper Special Equipment: 12 (8-inch) wooden skewers Instructions: Alternate 1 sun-dried tomato half, 1 basil leaf, 1 mozzarell...
Peppermint Gingerbread House 3 cups all-purpose flour, plus more, for rolling the dough (see Cook's Note) 1 tablespoon ground ginger 1 1/2 teaspoons ground cinnamon 1/2 teaspoon baking soda 1/2 teaspoon freshly grated nutmeg 1/2 teaspoon fine salt 1/4 teaspoon ground cloves 4 tablespoons unsalted butter, at room temp...
Vegetable Gateau 2 medium eggplant 5 tablespoons olive oil 1 pound spinach, wash and remove stems 1 large onion, peeled and sliced thin 6 garlic cloves, peeled and smashed 1 medium fennel, core removed and sliced thin 2 bay leaves 1/4 teaspoon each of dried or fresh chopped thyme and oregano 6 large ripe tomatoes, larg...
Hearts of Romaine, Palm and Artichoke with Citrus Dijon Dressing 2 hearts romaine lettuce, chopped 1 (15-ounce) can hearts of palm, drained and sliced 1-inch thick on a bias 1 (15-ounce) can artichoke hearts in water, drained and quartered 1/4 cup orange marmalade 1 lemon, juiced 2 teaspoons Dijon mustard Salt and fres...
Orange Marmalade 1 3/4 pounds oranges, 4 to 5 medium 1 lemon, zest finely grated and juiced 6 cups water 3 pounds plus 12 ounces sugar Instructions: Wash the oranges and lemon thoroughly. Cut the oranges into 1/8-inch slices using a mandoline, removing the seeds as you go. Stack the orange slices and cut them into quar...
Mango Ginger Martini Ice 2 shots mango rum 2 shots mango nectar 1 teaspoon fresh grated ginger Champagne Instructions: To a martini shaker filled with ice, add all ingredients except Champagne. Strain and pour into martini glass and top with Champagne. Serve.
Sherried Black Bean Soup 1 pound dried black beans, rinsed and drained 8 cups water 2 tablespoons butter or margarine 2 medium onions, chopped 1 stalk celery, thinly sliced 1 medium carrot, shredded 1 clove garlic, minced or pressed 1 ham hock (about 1 pound) 1/4 cup chopped fresh parsley leaves 1 teaspoon salt 1/8 tea...
Saffron Rice Salad 3 tablespoons olive oil, plus more for dressing 1 Spanish onion, finely chopped 2 cloves garlic, finely chopped 2 cups long grain white rice 4 cups water 1 large pinch saffron threads Salt and freshly ground pepper 8 spears asparagus, grilled and cut into 1/2-inch pieces 1 red pepper, fire roasted an...
The Daisy Envy Cocktail 2 ounce Lunazul Reposado Tequila 1/2 ounce Chamomile Agave 1 ounce Fresh Lime or Lemon 3 dash Peychaud's 5 drops Orange Flower Water Instructions: Shake, strain then serve.
Accidental Turkey Kosher salt 1 tablespoon minced fresh rosemary leaves Grated zest of 1 lemon 1 12- to 14-pound fresh turkey 1 large yellow onion, unpeeled and cut in eighths 1 lemon, quartered 8 sprigs fresh thyme 4 tablespoons (1/2 stick) unsalted butter, melted Freshly ground black pepper Instructions: Two or three...
Boston Brown Bread Nonstick spray Boiling water 2 1/2 ounces whole wheat flour 2 1/2 ounces rye flour 2 1/2 ounces cornmeal 1/2 teaspoon baking soda 1/2 teaspoon baking powder 1/2 teaspoon kosher salt 1/2 teaspoon freshly ground allspice 6 ounces molasses, by weight 8 1/2 ounces buttermilk 1 teaspoon vanilla extract 1/...
Caesar Salad With Red Romaine 1/2 cup fresh lemon juice 1 to 2 anchovy fillets 2 tablespoons Worcestershire sauce 1 pasteurized large egg yolk 1/2 cup canola oil 1 clove garlic, minced 1 1/2 teaspoons grated lemon zest 1/2 teaspoon dijon mustard 1/2 teaspoon honey (preferably chestnut honey) Dash of hot sauce 1/2 teasp...
Slow Cooked Pineapple 2 medium pineapples (about 2 1/2 pounds or 8 cups fresh pineapple, sliced) 1 cup brown sugar 1 (6-inch) piece fresh ginger (about 5 ounces), thinly sliced 1 to 2 cinnamon sticks Coconut or vanilla ice cream for serving Instructions: If using whole pineapple: Peel, quarter, and cut away the core fr...
Grilled Portobello Mushrooms with Tomatoes and Fresh Mozzarella 3 tablespoons olive oil, plus extra for greasing grill pan 4 large portobello mushrooms (about 5 inches in diameter), stemmed Salt and freshly ground black pepper 3 tablespoons extra-virgin olive oil, plus extra for drizzling 2 cloves garlic, minced 3 smal...
Ecuadorian Reuben 1 cup distilled white vinegar 2 tablespoons sugar 1 tablespoon kosher salt 3 whole peppercorns 2 cloves garlic 1/2 head cabbage, shaved 1/4 cup aji amarillo paste 1 tablespoon distilled white vinegar 1/4 Spanish onion, roughly chopped 1 cup mayonnaise 1 cup small-diced pickles 4 slices r...
Roasted Tomato and White Bean Stewed Chicken with Apricot Pine Nut Cousous 3 parsnips, chopped 4 carrots, chopped 4 tablespoons olive oil Kosher salt and freshly ground black pepper 4 plum tomatoes 3 tablespoons chopped fresh tarragon, plus more for serving 2 cloves garlic, chopped 4 chicken thighs and legs 4 sticks ce...
Clam Bake Stoup 2 tablespoons extra-virgin olive oil 3/4 pound kielbasa, diced 4 cups (half a 32-ounce bag) frozen diced hash browns 1 large onion, chopped 4 ribs celery, chopped 1 bay leaf 5 to 6 sprigs fresh thyme Salt and freshly ground black pepper 2 pounds large shrimp, peeled and deveined 1 rounded tablespoon sea...
Citrus Semifreddo Nonstick cooking spray 4 ounces purchased amaretti cookies, crushed (about 20 small cookies) plus more for sprinkling 3 tablespoons unsalted butter, melted 1/2 cup sugar, plus 1/4 cup 8 large egg yolks 1/4 cup lemon juice 3 tablespoons lime juice 2 tablespoons limoncello Pinch salt 1 lemon, zested 1 l...
Grilled Spiced Sugar Bananas 1 cup white sugar 2 teaspoon Saigon cinnamon 1 teaspoon ground allspice 4 bananas 1/2 cup vanilla sugar 1/2 cup water 1/2 teaspoon Saigon cinnamon 1/4 teaspoon allspice 1 1/2 cups walnuts Instructions: Preheat the grill to medium high. In a medium size bowl, mix the sugar, cinnamon and alls...
Kitchen Sink Frittata Bagel Sandwich 8 slices bacon, chopped 8 ounces bulk Italian sausage, casings removed, chopped or crumbled 12 large eggs 3 tablespoons half-and-half 1 cup grated asiago 1 cup grated provolone Salt and freshly cracked black pepper Salt and freshly cracked black pepper 3 ounces cream cheese, at ro...
Lobster Roll One 1-pound lobster, cooked Beurre Blanc, warmed, recipe follows 2 pinches chopped chives Softened unsalted butter 4 split-top hot dog rolls or 4 thick slices brioche Celery leaves, for garnish 1/2 cup white wine vinegar 1/4 cup diced shallots (2 shallots) 1 small bay leaf 1/2 teaspoon crushed black pepper...
Southwest Black Bean Burger Sandwich 2 teaspoons fat free ranch salad dressing 2 teaspoons salsa 1/2 cup shredded romaine lettuce 1 Morningstar Farms® Spicy Black Bean Veggie Burger 2 tablespoons finely-shredded, reduced-fat sharp cheddar cheese (about 1/2 oz.) 1 tablespoon seeded and thinly-sliced jalapeno pepper 1 ta...
Green Smoothie Bowl 2 cups spinach 1/2 cup unsweetened almond milk 1 tablespoon chia seeds 1 frozen banana 1/2 avocado Ice, for thickening Toppings of choice Instructions: Add the spinach, almond milk, chia seeds, banana and avocado to the pitcher of a blender and blend. Depending on the power of the appliance, you may...
Hot Buttered Crab 4 medium-sized cooked crabs 1 small clove garlic 2 anchovy fillets 4 ounces butter 4 tablespoons dry white vermouth 1 lemon, juiced Good pinch freshly grated nutmeg Hot pepper sauce 2 ounces fresh white bread crumbs Salt and freshly ground black pepper Small bunch parsley, finely chopped Instructions:...
Wasabi Marinated Tuna with Field Greens 3 pounds sushi grade tuna 2 tablespoons soy sauce 1 tablespoon wasabi 4 tablespoons ground ginger 1 tablespoon minced garlic 1 tablespoon sesame oil 2 tablespoons sugar 1/2 gallon orange juice 4 ounces rice wine vinegar 1 1/2 quarts olive oil Field greens Sesame seeds Marinated t...
Millionaire Shortbread Cookies 1/2 teaspoon fine salt 1 1/2 cups sweetened condensed milk 1/2 cup light brown sugar (not packed) 3 tablespoons cookie butter, such as Biscoff or Speculoos 1 teaspoon fine salt 4 ounces dark chocolate, chopped 2 teaspoons vegetable oil Flaky salt, such as fleur de sel 12 tablespoons unsal...
Provencal Cod, Potatoes and String Beans 1 pound Yukon Gold potatoes, thinly sliced 1/4 cup plus 1 tablespoon extra-virgin olive oil 1 teaspoon herbes de Provence Kosher salt and freshly ground pepper 8 ounces yellow wax beans and/or green beans, trimmed 2 small tomatoes, diced 1/3 cup pitted kalamata olives, roughly c...
Triple Orange Dessert Soup 3 Valencia oranges 3 tangerines 2 pomelos, or ruby red grapefruits 1/4 cup sugar Pinch gray salt 1 cup Muscat Instructions: Cut ends from all of the fruit, and then cut off the skin and bitter white pith with a paring knife. Cut the citrus segments out from the membrane and carefully put the ...
Peas and Pancetta 1/4 pound pancetta, diced (1 cup) 1 shallot, sliced 1 teaspoon minced garlic Grated zest and juice of 1 orange 3 cups shelled fresh peas (about 1 pound) 1/4 cup chopped fresh parsley 1 tablespoon unsalted butter Kosher salt Instructions: Cook the pancetta in a large skillet over medium-low heat unti...
Rhubarb Short Ribs 1/2 cup plus 2 tablespoons (125 grams) sugar 2 tablespoons kosher salt, plus additional as needed 1 teaspoon fennel seeds 1/2 teaspoon ground allspice Freshly ground black pepper 5 pounds bone-in short ribs 2 cups medium dice fresh or frozen rhubarb 2 large yellow onions, thinly sliced 1 ...
Sweet and Sour Red Cabbage with Cranberries 1 small red cabbage 2 tablespoons canola oil Sea salt and freshly ground pepper 1/4 teaspoon ground mace 2 tablespoons balsamic vinegar 1 1/2 ounces brown sugar 3 tablespoons red wine 2 bay leaves 1/3 cup dried cranberries Instructions: Discard the outer leaves of the cabbage...
No-Fuss Pizza Dough 1 cup tepid water 3 tablespoons extra-virgin olive oil, plus more for oiling the bowl 2 teaspoons sugar 1 1/2 teaspoons kosher salt 3 cups all-purpose flour, plus more for kneading 2 1/2 teaspoons active dry yeast (1 package) Instructions: Stir together the water, oil, sugar and salt in a liquid mea...
Grilled Buffalo Wings 1 tablespoon kosher salt 1 teaspoon freshly ground black pepper 1 teaspoon garlic powder 3 pounds whole chicken wings 6 tablespoons unsalted butter 1/3 cup hot sauce 1 tablespoon apple cider vinegar 1 tablespoon honey Instructions: In a small bowl, combine the salt, pepper and garlic...
Apple Fritters 1 1/4 cups all-purpose flour 3/4 cup sugar 1 1/2 teaspoons ground cinnamon 1/2 teaspoon fine sea salt 1/4 teaspoon baking powder 1/4 teaspoon baking soda 3/4 cup sparkling water 1/2 cup buttermilk 1 teaspoon pure vanilla extract Zest of 1 large lemon 2 cups olive oil 2 cups vegetable oil 3 firm apples, s...
His and Hers Turkey Meatloaf Sandwich 1 tablespoon mayonnaise 4 slices bread, toasted 2 thick slices Turkey Meatloaf, recipe follows 2 slices ripe large tomato, such as beefsteak 2 tablespoons Gwen's Cole Slaw, recipe follows 1 tablespoon mustard 1 lettuce leaf 2 tablespoons olive oil 2 small onions, 1 finely chopped a...
Y Not Buckwheat Flatbread with Spicy Hummus and Vegetables 1/2-ounce fresh yeast 11/2 teaspoons granulated sugar 1 1/4 cups water, at room temperature 2 tablespoons olive oil 8 ounces bread flour 3/4 cup buckwheat flour 1 teaspoon salt 3 cups chickpeas, cooked or canned, drained and rinsed 6 cloves roasted garlic 1 tab...
Upright Deviled Eggs 12 large eggs 1/4 cup mayonnaise 2 tablespoons whole-grain mustard 1 tablespoon chopped chives 2 teaspoons hot sauce 2 teaspoons paprika Kosher salt and freshly ground black pepper Instructions: Put the eggs in a pot and cover with cold water. Bring to a simmer, then remove from the heat,...
Sausage, Pepper and Onion One-Pot 2 pounds Italian hot and/or sweet sausages 3 tablespoons extra-virgin olive oil 1 1/2 teaspoons fennel seed 1 red chile pepper, thinly sliced 2 cubanelle peppers, thinly sliced 1 red bell pepper, cored and thinly sliced 2 large red or yellow onions, thinly sliced 4 cloves garlic, thinl...
Greek Yogurt Cheesecake Cooking spray 2 cups cinnamon-sugar pita chips, lightly crushed 2 tablespoons unsalted butter, melted 1 17-ounce container plain 2-percent Greek yogurt 8 ounces reduced-fat cream cheese, at room temperature 3 large eggs 3/4 cup sugar 1/4 cup all-purpose flour 1 teaspoon vanilla 1 teaspoon finely...
Potato Cakes and Eggs 1 pound baking potatoes, diced (2 potatoes, skin on) 2 tablespoons milk 1 cup fresh bread crumbs 5 large eggs Kosher salt Freshly ground black pepper 3 to 4 tablespoons extra-virgin olive oil 8 ounces spinach (6 packed cups) 1 large onion, thinly sliced (2 1/4 cups) 2 cloves garlic, minced 4 sprig...
Fried Calamari with Tuna and Caper Mayonnaise 2 egg yolks* 8 ounces extra-virgin olive oil Salt and pepper Splash white wine vinegar 2 tablespoons rinsed capers 1 can tuna, mashed 2 cups vegetable oil 2 cups all purpose flour Salt and cayenne pepper to taste 1 pound calamari rings Instructions: In a blender add 2 egg y...
Killer Kale Pasta 2 red bell peppers 2 tablespoons extra-virgin olive oil, plus more for drizzling 2 medium shallots, diced 2 cloves garlic, minced Kosher salt and freshly ground pepper 1 to 2 teaspoons red pepper flakes, plus more for topping 1/2 cup dry white wine 1 28-ounce can diced fire-roasted tomatoes 1 14-ounce...
Meyer Lemon Ricotta Pancakes with Macerated Strawberry Coulis 1 quart strawberries, topped and quartered 1/2 cup sugar 1/2 cup orange juice 2 cups all-purpose flour 3/4 cup sugar 1/2 teaspoon salt, plus a pinch for egg whites 1 heaping teaspoon baking powder 4 eggs, separated 1 heaping cup ricotta cheese 3/4 cup milk 2...
Dark Chocolate Espresso Sundae 4 ounces quality dark chocolate 5 ounces espresso or strong coffee, very hot 3 large scoops vanilla bean gelato 1 tablespoon chocolate covered espresso beans, for garnish 2 biscotti Instructions: Add the chocolate to a heatproof bowl. Pour over the hot espresso and let sit for 1 minute. S...
Honey-Nut Cereal Treats 4 tablespoons unsalted butter, plus more for greasing One 10-ounce bag mini marshmallows 1 tablespoon honey 1/2 cup almond butter 1 teaspoon pure vanilla extract 3 cups toasted honey whole-grain oat cereal, such as Honey Nut Cheerios 3 cups honey-sweetened puffed wheat cereal, such as Honey Smac...
Roasted Shrimp with Homemade Cocktail Sauce 2 pounds large shrimp (16 to 20 count), peeled and deveined 4 cloves garlic, minced Salt and freshly ground black pepper 2 tablespoons olive oil 3 tablespoons butter 1/2 large sweet onion, diced (about 3/4 cup) 2 tablespoons coriander seed, toasted and ground 1 teas...
\Miss\ Mickey's Peanut Butter Balls 1 cup sugar 1/2 cup dark corn syrup 1/2 cup white corn syrup 2 cups crunchy peanut butter 4 cups rice cereal Instructions: In a large saucepan, stir the sugar and the syrups together over medium heat. Remove from the heat and quickly add the peanut butter, continuing to stir until th...
Shakshuka with Feta 4 to 5 tablespoons olive oil, plus more for drizzling 1 1/2 medium yellow onions, chopped Kosher salt and freshly ground black pepper 4 to 5 cloves garlic, minced 1 1/2 tablespoons ground cumin 1 1/2 teaspoons harissa, plus more to taste (different brands vary in spiciness) 1/2 teaspoon smo...
Chocolate Sformato with Amaretto Whip Cream 2 cups whole milk, divided 1 cup sugar 1 teaspoon vanilla 1 packet gelatin 4 eggs, lightly beaten 1 (12-ounce) bag bittersweet chocolate chips 1/4 cup toasted sliced almonds 1 cup whipping cream 1 tablespoon powdered sugar 1 tablespoon almond liqueur (recommended: Amaretto) I...
Crunchy Parmesan Chicken Tenders 4 tablespoons plus 1/2 cup extra-virgin olive oil 1 cup buttermilk 1 1/2 pounds chicken tenders (about 18) 3 large garlic cloves, minced 1/2 teaspoon salt 3 tablespoons balsamic vinegar Freshly ground black pepper 1 1/4 cups freshly grated Parmesan 3/4 cup Italian-style seasoned bread c...
French Toast Casserole with Marmalade Syrup 2 boxes (12.5 ounces each) frozen cinnamon-swirl French toast, Krusteaz 4 eggs 3 cups milk 2 cups pure maple syrup 1 teaspoon pumpkin pie spice, McCormick 1/3 cup marmalade, Smuckers 1 banana, sliced Instructions: Spray two 9x13-inch baking pans with cooking spray. Place Fren...
Avocado Salad 2 avocados, diced 2 scallions, white part only, chopped 1 lemon, juiced 3 tablespoons olive oil Kosher salt Freshly ground black pepper Instructions: Put the avocado, scallions, lemon juice, and oil in a medium bowl, and lightly toss. Season with salt and pepper, to taste.
Brown Sugar-Spiced Grapefruit 1/4 cup lightly packed light brown muscovado sugar 1/4 teaspoon ground cinnamon 1/4 teaspoon ground ginger 2 large pink grapefruits, halved and segmented Instructions: Mix together the sugar, cinnamon and ginger in a small bowl. Position an oven rack so that it sits 4 inches below the br...
Chicken Chilaquiles With Fried Eggs 6 plum tomatoes, halved lengthwise 1 jalapeno pepper, halved lengthwise (remove seeds for less heat) 1 white onion, quartered 2 cloves garlic, unpeeled 2 tablespoons vegetable oil, plus more for frying 12 corn tortillas, each cut into 8 wedges Kosher salt 1 tablespoon sesame seeds 1/...
Lemon and Lime Cream Tart 1 tart shell, baked blind 8 large free-range eggs 12 ounces caster sugar 12 ounces double cream 7 1/2 ounces lime juice 3 3/4 ounces lemon juice Instructions: With this particular tart, as it has a moist filling, it's important to egg-wash the uncooked tart shell before adding the filling. Thi...
Steamed Vegetable Spring Rolls 2 teaspoons peanut or olive oil 2 cups shredded coleslaw mix 1/2 cup Thai Peanut Sauce, recipe follows 8 spring roll wrappers (sold in the refrigerated section of the produce aisle) 1 (6-ounce) can sliced water chestnuts, drained and chopped 1 (11-ounce) can asparagus, drained and cut int...
Simple Side Salad with Lemon-Honey Dressing 5 ounces English cucumber, halved lengthwise and thinly sliced 5 ounces red leaf lettuce, washed and torn into bite-size pieces 1 tablespoon canola oil 1 tablespoon freshly squeezed lemon juice 1 teaspoon honey 1 teaspoon lightly packed lemon zest 1/2 teaspoon kosher salt 1/4...
Nacho Dog 2 ripe Hass avocados, halved, pitted and peeled 1 to 2 jalapenos, finely diced 1/2 small red onion, finely diced Fresh limes Chopped fresh cilantro leaves Canola oil, as needed Salt and freshly cracked black pepper 4 plum tomatoes, seeded and coarsely chopped 1 lime, juiced 1/2 bunch cilantro leaves, coarsely...
Lemon Crostata with Fresh Figs and Goat Cheese 1 cup all-purpose flour 1/4 cup sugar 1/2 lemon, zest freshly grated 8 tablespoons (1 stick) cold unsalted butter, cut into pieces 1 egg, beaten 4 ounces mild, fresh goat cheese (no rind) 10 ripe fresh figs (black or green), stems snipped off with a scissors, figs cut in h...
Black Bean Soup 2 celery stalks, chopped 1 carrot, chopped 1 onion, chopped 3 tablespoons olive oil 2 teaspoons dried oregano 1 teaspoon ground cumin 1/2 teaspoon red pepper flakes 1/2 teaspoon celery seeds 3 cloves garlic, minced 2 cups cooked black beans 1 tablespoon vegetarian or chicken bouillon base 1 bay leaf One...
Key Lime Pie Ice Cream 1 1/2 cups sweetened condensed milk 1 1/2 cups heavy whipping cream 1 cup lime juice 1 teaspoon lime zest 4 to 6 graham crackers, for garnish Instructions: Mix ingredients together and refrigerate until cold. Pour into ice cream maker and mix for 12 to 15 minutes. Transfer to another container an...
Boiled Sugar 1 1/2 cups cold water 4 1/2 cups sugar 1/2 teaspoon cream of tartar 1 teaspoon black food coloring Instructions: Clip a candy thermometer to the side of a medium, heavy pot. Place water, sugar and cream of tartar in pot and bring to a boil over medium-high heat, stirring constantly with a whisk. As the syr...
Online Round 2 Recipe - Ceviche 1 tilapia fillet reserved from Fish Taco Recipe 1 small onion, chopped 1 Roma tomato, chopped 1 small jalapeno, thinly sliced 1 small orange, juiced 1 lime, juiced Cooking spray 4 corn tortillas Kosher salt 1 tablespoon chopped cilantro leaves Instructions: Cut the reserved tilapia into ...
Crispy Chicken Thighs with Caramelized Lemon Rinds 8 skin-on, bone-in chicken thighs (about 2 1/2 pounds) Kosher salt and freshly ground black pepper 1 tablespoon vegetable oil or other neutral oil 2 tablespoons maple syrup Halved, juiced rinds of 2 lemons Instructions: Preheat the oven to 450 degrees F. Pat the chicke...
Shrimp and Mango Ceviche 1 cup fresh lime juice (8 to 9 limes) Juice of 1 orange 1 pound jumbo shrimp, peeled, deveined and cut into 1/4-inch dice 1 jalapeño 1/4 cup fresh cilantro, chopped 1/4 cup green olives, chopped 1 mango, diced 1 tomato, diced 1/2 red bell pepper, diced 1/2 ...
Piperade (Basque Scrambled Eggs) 2 tablespoons olive oil 1 cup thinly-sliced onion 2 green bell peppers, cut into strips 1 pound tomatoes, peeled and roughly chopped 2 teaspoons chopped garlic 2 tablespoons chopped fresh basil Salt and pepper 4 eggs 2 to 4 slices ham, fried or grilled, for serving Fried bread croutons,...
Crab Quiche 4 ounces gruyere cheese, shredded One 9-inch pie shell, par-baked and pricked with a fork 1 pound fresh white crabmeat, drained 2 scallions, minced 1 cup heavy cream 1/2 teaspoon grated lemon zest 1/2 teaspoon dry mustard 1/2 teaspoon seafood seasoning, such as Old Bay 1/2 teaspoon salt Pinch ground mace 3 ...
Tomato Sauce for Spaghetti and Meatballs 2 tablespoons olive oil 1 tablespoon chopped onion 1 peeled whole clove garlic 28-ounce can Italian plum tomatoes, undrained Salt and 1/2 teaspoon hot red pepper Pinch of sugar Instructions: In a saucepan heat oil. Add onion and saute until transparent. Then add garlic, tomatoes...
Spicy Coconut Shrimp with Spicy Mango Basil Salsa and Lime Jasmine Rice 1 mango, peeled and finely diced 3 scallions, sliced 5 basil leaves, julienned 1 lime, juiced Kosher salt and freshly ground black pepper 2 fresh jalapenos, sliced 3 cloves garlic, thinly sliced 1/2--inch piece ginger, peeled and grated 2 tablespoo...
Meatball Soup 2 tablespoons olive oil 1/2 cup chopped yellow onion 1/4 cup chopped celery 2 cloves garlic, chopped 1 (14.5-ounce) can whole tomatoes, crushed with your hands, with their juice 2 tablespoons tomato paste 2 (14-ounce) cans reduced-sodium beef broth 1/4 teaspoon Emeril's Italian Essence or other dry Italia...
Foil-Pack Coal-Roasted Vegetables with Feta 1/2 cup olive oil 2 teaspoons dried oregano 1 teaspoon smoked paprika 3 cloves garlic, minced 2 carrots, cut into 1/4-inch-thick rounds 1 red bell pepper, cut into large bite-size pieces 1 ear corn, cut crosswise into 6 pieces 1 Italian eggplant, halved lengthwise and cut int...
Pan-Roasted Chicken with Morel Mushroom Sauce 4 whole chicken legs (about 12 ounces each) Kosher salt and freshly ground black pepper 2 tablespoons olive oil 3/4 cup thinly sliced shallots (about 2 medium shallots) 4 cloves garlic, crushed 8 ounces fresh morel mushrooms, cleaned and halved 1 cup dry white wine 1 cup lo...
Raspberry Thumbprint Macaroons 3 large egg whites 1/2 cup sugar 1/8 teaspoon salt 1/4 teaspoon vanilla extract 1 14-ounce package sweetened shredded coconut 1/2 cup raspberry jam Instructions: Preheat the oven to 325 degrees F and line a baking sheet with parchment paper. Whisk the egg whites, sugar, salt and vanilla i...
Citrus Balsamic Glazed Salmon 8 salmon fillets, 3/4-inch thick, about 1 1/2 pounds total Salt and pepper 3 tablespoons olive oil 3 tablespoons balsamic vinegar 1 1/2 tablespoons cornstarch 1 tablespoon orange juice 1 tablespoon brown sugar 1 (14-ounce) can seasoned chicken broth Instructions: Preheat oven to 350 degree...
Double Chocolate Red Wine Bundt Cake Nonstick cooking spray, for the pan 2 cups all-purpose flour 1/2 cup unsweetened cocoa powder 1 1/2 teaspoons baking powder 1/4 teaspoon kosher salt 1 1/2 cups granulated sugar 2 sticks (1 cup) unsalted butter, at room temperature 3 large eggs, at room temperature 1 te...
Hurricane Mimosas 1/2 cup light rum 1/2 cup dark rum 1/2 cup passionfruit juice 1/2 cup orange juice 1 tablespoon grenadine One 750-milliliter bottle dry sparkling wine, chilled Maraschino cherries, for garnish Instructions: Mix together the light and dark rums, passionfruit juice, orange juice and grenadine ...
Gochujang Potato Tot Brunch Bowl 12 ounces hard apple cider 1 cup gochujang paste (real deal stuff, thick, from Korea) 1/2 cup ketchup Pinch ground cinnamon 8 slices thick-cut bacon, cut into lardons 1/4 pound loose breakfast sausage Neutral oil, for cooking 1 head broccoli, cut into small florets Salt and ...
Crispy Artichoke Hearts Nonstick cooking spray, for the baking sheet, optional 14 round salted butter crackers 4 fresh basil leaves 2 tablespoons finely grated Parmesan cheese 1 tablespoon fresh flat-leaf parsley leaves 1/4 teaspoon garlic salt One 24-ounce jar marinated quartered artichoke hearts, drained ...
Red Cabbage with Red Wine 1/3 cup raisins 1 cup Ribera del Duero wine, or any full-bodied red wine 1/4 cup olive oil 1/3 cup pine nuts 1 (2-pound) red cabbage, thinly sliced Salt and freshly ground black pepper Instructions: Add the raisins to the wine and let soak until raisins have plumped, about 15 minutes. Set asid...