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Linzer Doily Wreaths 2 3/4 cups all-purpose flour, plus more for rolling 1/2 cup almond flour 1/2 teaspoon ground cinnamon 1/4 teaspoon baking powder 1/2 teaspoon kosher salt 2 sticks (1 cup) unsalted butter, softened 3/4 cup granulated sugar 1 teaspoon grated orange zest 1 large egg, at room temperat...
Macaroni and Cheese Pancakes 1 stick (8 tablespoons) unsalted butter, plus more for serving 1/3 cup pure maple syrup 1/4 cup buffalo-style hot sauce, such as Frank's Red Hot Kosher salt 2 cups prepared macaroni and cheese, cold or at room temperature 2 1/2 cups prepared pancake batter 1 1/2 cups shredded sharp Chedda...
Swordfish Polpette with Arugula Pistou 3 tablespoons EVOO, plus more to toast panko and bread crumbs 1/2 cup panko bread crumbs 1/2 cup bread crumbs 1 1/4 to 1 1/2 pounds swordfish (trimmed weight), all skin and bloodlines removed, coarsely chopped Salt and pepper Salt and pepper 1 cup loosely packed fresh flat...
S'mores Ice Cream Pie 1 cup (2 sticks) unsalted butter 30 (double-square) graham crackers 1/2 teaspoon kosher salt 2 1/2 cups store-bought fudge sauce 16 large marshmallows 2 cups (480 grams) heavy cream, cold One 14-ounce can sweetened condensed milk, cold One 7 1/2-ounce jar marshmallow creme, cold 1 teaspoon vanilla...
Mascarpone and Wild Berry Tart 2 1/2 cups all-purpose flour, plus more for dusting 1/2 cup sugar Kosher salt Zest of 1 lemon 1 vanilla bean 2 sticks (1/2 pound) unsalted butter, cut into 1/2-inch pieces and chilled, plus more for greasing the tart pan 3 large organic egg yolks 1/4 cup grappa (or rum or water) 8 ounces ...
Antip-achos Italian Nachos and Fish Stick Parm 2 tablespoons extra-virgin olive oil 2 cloves garlic, grated Pinch crushed red pepper flakes 1 (15-ounce) can crushed tomatoes Salt Freshly ground black pepper 1 (11-ounce) box fish sticks (18 sticks) 1 cup grated Parmigiano-Reggiano 1 1/2 cups shredded provolone cheese, d...
Gazpacho 2 pounds, about 10 Roma tomatoes, cored and chopped 1/2 red bell pepper, cored, seeded, and chopped 1 English cucumber, peeled, seeded, and chopped 2 medium celery stalks, chopped 1/2-cup fresh flat-leaf parsley leaves 1 tablespoon tomato paste 2 cups tomato juice 1/2 cup water 1/4 cup sherry wine vinegar 1 cu...
Malaysian Potatoes and Green Beans 2 pounds large Red Bliss potatoes 1 tablespoon vegetable oil 1 tablespoon minced shallots 1 yellow onion, coarsely minced 2 garlic cloves, minced 1 tablespoon minced peeled fresh ginger 2 tablespoons Madras curry powder 1 cup coconut milk 2 cups vegetable broth 2 teaspoons salt 1 teas...
Radiance Fruit Salad 1/3 cantaloupe, cut into 3/4-inch chunks (about 2 cups) 1 (16 ounce) container strawberries, quartered (about 3 cups) 5 medium kiwis, peeled and cut into 3/4-inch chunks (about 2 1/2 cups) 3 tablespoons honey 3 tablespoons fresh lime juice 1 teaspoon lime zest 3 tablespoons finely chopped fresh min...
Arctic Char with Roasted Garlic and Fresh Rosemary 2 medium-sized bulbs garlic Two 1-pound Arctic char fillets 1/4 cup grapeseed or canola oil 1/4 cup freshly squeezed lemon juice Leaves from 3 large sprigs fresh rosemary Salt and pepper Instructions: Preheat oven to 350 degrees F. Slice off top of the garlic bulbs, wr...
Goat Cheese Enchiladas 12 blue corn tortillas Red Chile-Tomato Sauce, recipe follows Goat Cheese Filling, recipe follows 8 ounces Monterey jack, grated 3 tablespoons chopped fresh cilantro leaves Sour cream, for garnish Chopped green onions, for garnish Instructions: Preheat oven to 375 degrees F. Dip tortillas in chil...
Polka-Dot Pumpkin Pie 1 can (15 ounces) pumpkin puree 2 eggs, well beaten 1 cup brown sugar, packed 1 small can (5 ounces) evaporated milk Pinch salt 1 teaspoon allspice 1/4 teaspoon ground cloves 1 unbaked 9-inch pie shell 1/2 cup raisins, chopped Instructions: Preheat oven to 350 degrees F. Mix the pumpkin, eggs, sug...
Dragon's Breath Chili 3 tablespoons bacon grease or canola oil 2 tablespoons unsalted butter 3 Anaheim chiles, roasted, peeled, chopped 3 poblano chiles, roasted, peeled, chopped 2 red bell peppers, diced 2 jalapenos chiles, minced 2 yellow onions, diced 1 head garlic, minced 1 pound boneless chuck, trimmed and cut int...
Fudge Mousse and Caramel-Nut Trifle 1 (11.75 oz.) jar Smucker's® Sugar Free Caramel Flavored Topping 2 (6.75 oz.) pkgs. sugar free Rocky Road cookies, crumbled 2 (8 oz.) containers sugar free frozen whipped topping, thawed 1 (11.75 oz.) jar Smucker's® Sugar Free Hot Fudge Topping Instructions: MIX caramel topping with ...
Branzino with Polenta, Wild Mushrooms and Watercress 1 tablespoon canola oil 3 tablespoons unsalted butter Two 6-ounce branzino fillets 2 cups whole milk 1/4 cup polenta 1 tablespoon mascarpone 1 small shallot, thinly sliced 1 clove garlic, thinly sliced 4 ounces hen of the woods mushrooms 3 ounces oyster mus...
White Chocolate-Peppermint Drops 1 3/4 cups all-purpose flour 1/2 teaspoon baking powder 1/4 teaspoon salt 1 stick unsalted butter, at room temperature 1/3 cup sugar 6 ounces white chocolate, chopped 1 large egg 1 teaspoon vanilla extract 4 teaspoons heavy cream 1 to 2 drops peppermint extract 1 candy cane or 6 hard pe...
Crab Cake Po' Boys 6 French rolls 1 tablespoon chopped fine herbs blend: chervil, parsley, tarragon, and thyme 12 ounces lump crabmeat, drained 2 cups Remoulade Sauce, recipe follows 1 (8.5-ounce) box corn muffin mix Vegetable oil, for frying Tomatoes, sliced Butter lettuce leaves, washed and dried 2 tablespoons jarred...
Cream of Chayote Soup 1 large slice bacon or 2 tablespoons unsalted butter 1 yellow onion, diced 1 teaspoon freshly ground pepper 5 cups chicken stock, vegetable stock or water 2 bay leaves 1 small boiling potato, peeled and sliced 4 chayotes, peeled, seeded and sliced 1 cup heavy cream or half-and-half 2 limes, thinly...
Red Hot Santa Tini pinch of cocoa powder pinch of cayenne pepper 2 oz. Mazama vodka from Bend Distillery in Bend, Ore. 2 oz. Godiva chocolate liqueur 1 1/2 oz. sweetened whipping cream small Thai chili pepper Instructions: Rim a martini glass with cocoa powder with a pinch of cayenne pepper added. Shake together Mazama...
Mushroom and Fall Squash Barley Risotto 5 tablespoons unsalted butter 12 ounces acorn squash, peeled, seeded and diced 2 tablespoons grapeseed or canola oil 1/2 cup finely chopped shallots 1 1/2 cups pearl barley Salt and freshly ground pepper 1/4 cup dry white wine 3/4 pound baby bella mushrooms, sliced 1/8 inch thick...
Fresh Coconut and Mint Chutney 2 jalapeno chilies, seeded and chopped 1 quarter-size piece peeled ginger, sliced 1/2 cup drained plain yogurt 3 tablespoons water 3 tablespoons lime juice 1 tablespoon raw sugar 1 1/4 teaspoons salt 2/3 cup mint leaves 1 cup freshly grated coconut Instructions: In a blender combine all t...
French Onion Mashed Potatoes 1 batch Mashed Potatoes, recipe follows (or use your favorite recipe) 1 cup Caramelized Onions, recipe follows 1 cup shredded Gruyere cheese 1/2 cup store-bought or homemade Croutons, coarsely crushed, recipe follows 2 pounds russet potatoes (about 4 medium), peeled and cut into 1-inch pi...
Sauteed Gala Apples 2 tablespoons extra-virgin olive oil 3 medium Gala apples, peeled and sliced, divided 2 tablespoons maple syrup 3/4 cup apple cider 1 pinch kosher salt Instructions: Set a large saute pan over medium-high heat. Add the olive oil and half of the peeled and sliced apples. Cook, stirring constantly, un...
Honey Struffoli with Orange and Pignoli 3 cups plus 2 tablespoons all-purpose flour 5 large eggs 1 tablespoon unsalted butter 1 teaspoon kosher salt 1/2 teaspoon baking powder 1 teaspoon olive oil 1/2 cup pine nuts 3 cups canola oil 1 cup honey Zest of 2 oranges Instructions: Combine the flour, eggs, bu...
Moroccan Couscous with Meat and Vegetables 2 quarts water (or beef broth) plus 2 cups to use during couscous procedure 1 large yellow onion, chopped 1 large tomato, diced 4 pounds lamb shoulder or lamb shank, cut into 2-inch pieces 1 small bouquet parsley, approximately 1/2 cup 1/2 cup olive oil 1/2 teaspoon saffron 1/...
Pineapple Thai Rice 4 green onions (green part only) 1 large red chili, seeds removed 2 Tbsps cilantro 2 bags Success® Jasmine Rice, Success® White Rice or Success® Brown Rice 1 can (20 oz.) pineapple tidbits, drained (reserve 1/4 cup juice) 1 Tbsp olive oil 1 tsp garlic, minced 1 1/2 Tbsp soy sauce 1 lb frozen cooked ...
Mini Black Jack Burgers 1 1/2 pounds ground turkey Kosher salt and cracked black pepper 1/2 cup shredded Monterey Jack cheese 1 teaspoon Dijon mustard 1 dash Worcestershire sauce Blackening Spice, recipe follows Olive oil, for cooking 12 soft dinner rolls, split 2 Roma tomatoes, sliced Special Sauce, recipe follows 1 1...
Date Muffins 1 1/2 sticks (12 tablespoons) unsalted butter, at room temperature, plus more for the pans 3 cups water, plus 1 cup cool water 2 cups chopped pitted dates 1 cup granulated sugar 1/2 cup packed dark brown sugar 1/3 cup molasses 2 large eggs 1 teaspoon pure vanilla extract 1 teaspoon kosher salt 2 3/4 cups...
Nantucket Bay Scallops in Tequila, Citrus, and Chile Dressing 2 3/4 pounds Nantucket Bay scallops 2 teaspoons minced garlic 2 teaspoons minced ginger 2 teaspoons lemon zest 1/2 cup tequila 2 teaspoons hot pepper sauce 2 tablespoons honey 1 red bell pepper, minced 1 serrano pepper, minced 1/2 cup lime juice 1/2 cup extr...
Smoked Whole Turkey 1 12- to 14-pound turkey, thawed if frozen, neck and giblets removed Kosher salt and freshly ground pepper 1 tablespoon sugar 1 tablespoon paprika 2 to 3 sprigs rosemary, leaves stripped 2 teaspoons finely grated orange zest (from 1 orange) 2 tablespoons vegetable oil Instructions: Pat the t...
Grilled Salmon with Sherry Vinegar-Honey Glaze and Spicy Tomato Relish 1 cup sherry vinegar 2 tablespoons Dijon mustard 1/4 cup honey 1 tablespoon Worcestershire sauce 1 tablespoon ancho chile powder Salt and freshly ground pepper, to taste 4 salmon fillets, 6 ounces each 2 medium ripe tomatoes, chopped 2 tablespoons f...
Vanilla Wacky Cake 1/3 cup vegetable oil, plus more for greasing the pan 1 1/2 cups all-purpose flour 1 cup sugar 1 teaspoon baking soda 1/2 teaspoon kosher salt 2 tablespoons white vinegar 2 teaspoons pure vanilla extract 2 cups frosting or whipped cream, for serving Instructions: Position an oven rack in the middle o...
44646 1 cup sugar
Blackened Fish Tacos with Chili-Spiced Slaw and Charred Scallion Salsa 6 fillets snapper, striped bass or other firm white fish (2 pounds total) Canola or vegetable oil, for drizzling and cooking Kosher salt One 1.25-ounce packet taco seasoning 12 soft corn or flour tortillas, warmed Charred Scallion Salsa, recipe foll...
Ganache-Filled Cinnamon, Cranberry and Oatmeal Moon Pies 3/4 cup plus 2 tablespoons heavy whipping cream 8 ounces semisweet dark chocolate, chopped 2 tablespoons unsalted butter 2 tablespoons glucose syrup 1 cup packed brown sugar 1 stick (4 ounces) unsalted butter 1 teaspoon vanilla extract 1 egg 3/4 cup pastry or...
Trinidadian Mango Curry 1 medium onion, peeled and chopped 3 garlic cloves, peeled and chopped 3 to 4 fresh hot chiles, chopped 4 teaspoons curry powder 2 teaspoons amchoor masala 1 teaspoon ground cumin 1/4 cup peanut or canola oil 3 half-ripe mangoes (about 1 pound each), peeled, the flesh taken off the stone and cut...
Chocolate-Lover's Milkshake 1 1/2 cups chocolate milk 1 shot espresso 2 giant scoops chocolate ice cream, softened 1 brownie, crumbled Salted caramel Chocolate sauce Dollop of whipped cream, for garnish Chocolate-covered strawberries, for garnish Instructions: Add the chocolate milk, espresso, chocolate ice cream, brow...
Pasta with Clams and Mussels Mariniere 1/2 pound mussels 4 tablespoons unsalted butter 2 tablespoons extra-virgin olive oil, plus more for pasta water 2 shallots, minced 4 cloves garlic, minced Pinch dry red pepper flakes 1/2 pound clams 2 sprigs tarragon, leaves stripped 1 sprig thyme, leaves stripped 1 sprig fresh ro...
Peach-Corn Cobbler 3 tablespoons unsalted butter, plus more for the pan 3 pounds peaches, sliced 1/2 cup granulated sugar 2 tablespoons cornstarch 1/8 teaspoon salt 1 1/2 cups all-purpose flour 1/3 cup cornmeal 1/4 cup granulated sugar 1 tablespoon baking powder 1/4 teaspoon salt 6 tablespoons cold unsalted b...
Cauliflower Mac N Cheese Salt 1 pound short cut pasta (recommended: macaroni, ziti or penne rigate or, whole wheat or whole grain pasta) 1 tablespoon extra-virgin olive oil 1 large head cauliflower 1 cup chicken stock 3 tablespoons butter 1 onion, finely chopped 4 cloves garlic, finely chopped 3 tablespoons flour About...
Baked Oysters Brownefeller 6 tablespoons unsalted butter 3/4 cup finely chopped onion 3/4 cup finely chopped celery 1 teaspoon kosher salt, divided 1 tablespoon minced garlic 1 (14-ounce) can artichoke hearts, drained and finely chopped 1 cup Japanese (panko) bread crumbs 2 teaspoons finely chopped lemon zest 1/2 teasp...
Carrot Cake Jelly Roll Unsalted butter for greasing pan, at room temperature 3/4 cup all-purpose flour (see Cook's Note) 1 teaspoon ground cinnamon 1/2 teaspoon baking powder 1/2 teaspoon baking soda 1/2 teaspoon ground ginger 1/4 teaspoon ground nutmeg 1/4 teaspoon fine salt 4 large eggs, at room temperature 1 cup gra...
Cilantro-Crusted Arctic Char with Green Beans 1 pound green beans, trimmed 2 tablespoons extra-virgin olive oil Kosher salt and finely ground black pepper 1/2 cup finely chopped cilantro stems (about 1 bunch) 3 tablespoons mayonnaise Four 6-ounce skinless arctic char fillets 2 tablespoons chopped cilantro leaves Instru...
Giant Crinkled Chocolate Chip Cookies 1/2 pound (2 sticks) unsalted butter, at room temperature 1 1/2 cups granulated sugar 1/4 cup light brown sugar, lightly packed 1 extra-large egg, at room temperature 1 1/2 teaspoons pure vanilla extract 2 cups all-purpose flour 1/2 teaspoon baking soda 1 teaspoon kosher salt 8 oun...
Tiramisu 3 1/2 ounces (110 grams) caster sugar 4 eggs 1 3/4 ounces (50 grams) melted butter 3 ounces (85 grams) plain flour 1-ounce (30 grams) good-quality cocoa powder 1 pound 1-ounce (500 grams) mascarpone 2 1/2 ounces (70 grams) caster sugar 2 egg yolks* 3.5 fluid ounces (100 milliliters) Vin Santo 4 to 5 shots espr...
Cabo Wabo Cocktail 1 mango, peeled, pit removed, cut into 2 pieces 4 fresh pineapple rings, core removed Ice 3/4 cup simple syrup (equal parts sugar and water heated until the sugar dissolves) 1/3 cup freshly squeezed lime juice, about 3 4 ounces tequila (recommended: Cabo Wabo) 1 tablespoon chili powder 1 tablespoon k...
White Pizza With Broccolini 3 tablespoons extra-virgin olive oil, plus more for drizzling 1 pound pizza dough, at room temperature 8 ounces ricotta cheese (about 1 cup) 2 cups shredded part-skim mozzarella cheese 1/2 cup grated Parmesan cheese 1/4 cup grated pecorino romano cheese Pinch of red pepper flakes (optional) ...
Thiebou Dienn Sous Verre (Senegalese Rice and Fish Stew) 4 tablespoons peanut oil 2 large onions, minced 3-inch piece smoked fish (guedge or yete if possible) 1 6-ounce can tomato paste 9 cups slightly salted cold water 1 bunch parsley, trimmed 2 large cloves garlic 1 fresh bird chile 2 scallions 3 pounds sea bass tail...
BLCC: Berries, Lemon Curd Cakes 4 small individual sponge cakes, sold in packages of 6 on baking aisle 1 jar prepared lemon curd, any brand 1/2 pint raspberries 1/2 pint strawberries, hulled and sliced 1 canister whipped cream 2 teaspoons lemon zest Instructions: Arrange sponge cake on serving dish. Remove lid from lem...
Chocolate Fondue 1 cup heavy cream 8 ounces bittersweet or semisweet chocolate, chopped in chunks 2 Tbs. Frangelico Pound cake, fruit, marshmallows and/or biscott (for accompaniments) Instructions: Pour the cream in a heavy saucepot and place over moderate heat. Bring the cream to a slight simmer. Remove the pan from t...
Mango Sticky Rice 2 cups glutinous rice 1 1/2 cups coconut milk 1/3 cup sugar 1/4 teaspoon salt 2 teaspoons cornstarch 3 large mangoes, pitted, peeled, and cut into 1-inch pieces Instructions: Soak the glutinous rice in 4 cups of water for 8 hours or up to overnight. Drain. Line a bamboo steamer with a clean tea towe...
Stout Float with Orange Blossom Honey and Gingersnap Tuile 16 gingersnaps 1 egg white 1/2 stick butter, room temperature 1/3 cup brown sugar 2 tablespoons molasses Pinch salt 2 bottles stout (recommended: Guinness) 4 scoops vanilla ice cream 2 tablespoons orange blossom honey Instructions: Preheat oven to 350 degrees F...
Bacon Wrapped Potato with Honey Scallion Sauce 2 large Idaho potatoes Canola oil, for frying (about 2 cups) 8 slices applewood smoked bacon, cut in 1/2 vertically 16 toothpicks 1/4 cup softened butter 1/4 cup honey 1/2 teaspoon cracked black pepper 2 tablespoons chopped scallions 1 teaspoon chopped fresh parsley leaves...
Perfectly Grilled Corn 8 ears corn Kosher salt Instructions: Heat the grill to medium. Pull the outer husks down the ear to the base. Strip away the silk from each ear of corn by hand. Fold husks back into place and tie the ends together with kitchen string. Place the ears of corn in a large bowl of cold water with 1 t...
Prosciutto and Melon Panino Nonstick olive oil cooking spray 2 ounces Brie cheese, cut into thin slices 1 (4 by 4-inch) square focaccia, halved horizontally 2 paper-thin slices prosciutto 1/2 cup lightly packed baby arugula 2 thin slices cantaloupe Instructions: Spray a panini grill or griddle with nonstick spray. Heat...
Beef and Goat Cheese Empanada with Piquillo Pepper Sauce and Pickled Red Onion 2 1/4 cups unbleached all-purpose flour 1 1/2 teaspoons salt 1 teaspoon sugar 6 tablespoons cold lard, cut into small pieces 2 tablespoons cold unsalted butter, cut into small pieces 1 large egg yolk 1/3 cup ice water 1 tablespoon distilled ...
Frittata and Tomato Sandwich 1 pound small zucchini 1 1/2 tablespoons extra-virgin olive oil, plus extra for brushing Salt and freshly ground black pepper 1/4 cup fresh basil leaves, roughly chopped 7 eggs, lightly beaten 1/2 cup fontina or provolone cheese, grated 8 slices country-style bread Red pepper flakes, to tas...
Tanya's Stovetop Macaroni and Cheese 1 pound pasta shells 4 tablespoons butter 1/2 onion, finely chopped Kosher salt and freshly ground black pepper 1/4 cup all-purpose flour 3 cups whole milk, warmed 2 teaspoons Dijon mustard 2 cups shredded 5-cheese Italian blend Instructions: Cook pasta in a large pot of boiling sal...
Colorful Veggie Pasta Salad 1 pound fusilli 2 ears corn, husked 1 yellow squash, sliced lengthwise into 1/2-inch-thick planks 1 zucchini, sliced lengthwise into 1/2-inch-thick planks 1 orange bell pepper, cut into 1-inch strips 4 scallions 2 tablespoons extra-virgin olive oil, plus more for brushing Salt and freshly cr...
Cheese Strata with Ham and Tomatoes 1 teaspoon plus 1 tablespoon unsalted butter 12 large eggs 1 1/2 cups milk 1/2 cup heavy cream Pinch freshly grated nutmeg Pinch cayenne pepper 1 teaspoon kosher salt 1/4 teaspoon freshly ground black pepper 1 cup diced baked ham 1 cup Oven-Dried Tomatoes, chopped, recipe follows 1 t...
Instant Pot Shrimp and Grits 2 tablespoons olive oil 1/2 pound andouille sausage, cut into small dice 1 yellow onion, cut into small dice (about 2 cups) 3 cloves garlic, minced 3/4 cup dry white wine 3 cups low-sodium chicken broth 1 cup whole milk 3/4 cup grits 4 sprigs fresh thyme Kosher salt and freshly ground black...
Brussels Sprouts with Balsamic and Cranberries 3 pounds Brussels sprouts 1/2 cup olive oil 1 cup sugar 3/4 cup balsamic vinegar 1 cup dried cranberries Instructions: Preheat the oven to 375 degrees F. Trim/clean the Brussels sprouts, then cut them in half. Arrange on 2 baking sheets and toss with the olive oil. Roast...
Renaissance of Tuna Casserole Salt 1 pound fettuccine 3 tablespoons extra-virgin olive oil, 3 turns of the pan 4 cloves garlic, finely chopped 1 small onion, chopped 2 (6-ounce) cans Italian tuna in water or oil, drained 1/2 cup tender sun-dried tomatoes, thinly sliced, available in small pouches in produce department ...
Boniato Mash with Mojo 4 boniatos, peeled and cut into medium dice Milk, enough to cover boniato 1/4 cup olive oil 1/4 cup thinly sliced garlic cloves Salt and freshly ground black pepper 2 limes, juiced Instructions: Place boniatos in a medium saute pan and cover with milk. Cook boniato in milk until tender. Meanwhile...
Barcelona Burgers 4 tablespoons extra-virgin olive oil, plus more for brushing 9 slices olive bread, lightly toasted 2 cloves garlic, crushed 1/4 cup sliced almonds 1/2 cup chopped jarred roasted red peppers 1 tablespoon sherry vinegar or red wine vinegar 1 teaspoon smoked paprika Kosher salt 1 1/2 pounds ground lamb o...
Gnocchi Alfredo Casserole 1 (16-oz.) pkg. potato gnocchi 1/4 cup butter 1 garlic clove, minced 1 cup whipping cream 6 oz. (1 1/2 cups) shredded fresh Romano cheese 1/4 lb. Cooked ham, coarsely chopped (3/4 cup) 1 (10 oz.) pkg. Green Giant Frozen Broccoli in Cheese Flavored Sauce, thawed 2 (4.5-oz.) jars Green Giant Sli...
Mushroom Mapo Tofu 2 ounces dried shiitake mushrooms, washed (or 10 ounces creminis or fresh shiitake mushrooms; see Cook's Note) 1 tablespoon cornstarch 4 tablespoons vegetable oil 1 tablespoon minced ginger 1 tablespoon douchi (fermented black beans), chopped 1 tablespoon plus 1 1/2 teaspoons doubanjiang (spicy bean ...
Grilled Yellow Gazpacho 2 1/4 pounds ripe yellow tomatoes 1 large yellow pepper, halved and seeded 1 small clove garlic 1 small shallot, halved 1 tablespoon white wine vinegar Kosher salt and freshly ground black pepper 1 English cucumber, peeled and halved 1/4 cup extra-virgin olive oil, plus more for drizzlin...
Wardens in Cunfyt (Pears in Red Wine) 3/4 pint dry red wine 4 ounces sugar 4 cloves 1/2 teaspoon ground cinnamon or piece cinnamon bark 6 large, firm pears Gilded bay leaves, to decorate Instructions: Place wine, sugar and spices in saucepan, and heat until sugar dissolves. Peel the pears, leaving the stalks on, but re...
Pacific Rim Aromatic Rice 2 tablespoons peanut oil 3 medium shallots, chopped 2 cups jasmine rice 1 teaspoon turmeric 1 teaspoon coriander 1 whole cinnamon stick 1 teaspoon salt 1/2 teaspoon cumin 3 1/2 cups chicken broth 3 whole kaffir lime leaves 4 tablespoons currants Instructions: Heat the peanut oil in a large sau...
Teriyaki Pineapple Turkey Burgers 1 can (20 oz.) DOLE® Pineapple Slices 1/2 cup teriyaki sauce 2 pounds ground turkey or chicken 1 teaspoon grated fresh ginger 1/2 cup panko bread crumbs 8 whole grain hamburger buns 8 slices Cheddar or Monterey Jack cheese Instructions: Drain pineapple; reserve 1/2 cup juice. Reserve 2...
Pavlovas Filled with Strawberries and Mangoes 1 recipe classic meringue 1 pint strawberries, washed, hulled and sliced 2 medium mangoes, peeled and diced 1 tablespoon brown sugar 2 tablespoons rum 1/2 cup heavy cream 1 tablespoon white sugar Instructions: Preheat oven to 225 degrees. Load meringue into a pastry bag fit...
Chocolate Peanut Butter Cups 1/2 of a 17.3-ounce package Pepperidge Farm® Puff Pastry Sheets (1 sheet), thawed 6 tablespoons creamy peanut butter 1 bar (4 ounces) sweet baking chocolate, broken into 18 squares 2/3 cup miniature marshmallow Instructions: Heat the oven to 400 degrees F. Unfold the pastry sheet on a light...
Homemade Whipped Cream 2 cups heavy cream 2 ounces sugar Few dashes vanilla Instructions: Whip all ingredients together until you have soft peaks.
Frozen Souffle 1 cup sugar 2 tablespoons water 1 tablespoon grated orange rind *18 egg yolks 3/4 cup orange liqueur (recommended: Grand Marnier), divided 2 1/2 cups heavy cream, whipped 6 ladyfingers, crumbled 1 tablespoon cocoa powder 1 cup fresh berries such as strawberries, blackberries or any in season Instructions...
Torta Kataifi One 16-oz package kataifi (shredded phyllo dough) 1 cup raw, unsalted pistachios 1 teaspoon ground cinnamon 1/4 teaspoon ground cloves 3 pounds ricotta cheese 1/2 cup heavy whipping cream 1/5 cup (about 3 1/4 tablespoons) confectioner's sugar 2 tablespoons vanilla extract 1/2 cup egg whites 1 cu...
La Soupe du Cinq Mai 4 corn or flour tortillas, cut to size of bowl openings 2 tablespoons olive oil 6 large sweet onions, sliced into thin rings 6 garlic cloves, sliced 1 1/2 teaspoons dried oregano 1/4 teaspoon salt, a few cranks of black pepper 2 cups lowsalt, lowfat chicken broth 2 cups lowfat beef broth 1/3 cup fr...
Neapolitan Sundaes 1 vanilla bean 1 pint strawberries, sliced 2 tablespoons sugar 4 shots Amaretto or other almond liqueur or almond syrup 1 pint chocolate ice cream 1 pint vanilla ice cream Canister whipped cream Sliced almonds Instructions: In a small pot, combine split and scraped vanilla bean, sliced berries, sugar...
Herb and Honey Bbq Sauce 1/4 cup finely chopped onion 1 clove garlic, minced 1/4 cup canola oil 12 ounces pear nectar 1/2 cup white wine vinegar 1/4 cup honey 2 tablespoon Worcestershire sauce 1 teaspoon prepared horseradish 1 teaspoon dry mustard 1 teaspoon salt 1/2 teaspoon dried thyme leaves 1/4 teaspoon dried rosem...
Apple Berry Pie 4 medium baking apples, peeled, cored and sliced 1/4 inch thick (about 1 3/4 pounds) 1/2 cup sugar 1 teaspoon ground cinnamon 1/2 teaspoon ground nutmeg 2 tablespoons cornstarch 1 cup blackberries 1 cup blueberries 1 large egg, beaten Your favorite double-crust 9-inch pie dough (2 discs) 1...
Chicken Fried Steak 1 to 2 pound round steak, tenderized Pinch tenderizer Pinch garlic salt Pinch black pepper 1 egg 1/2 cup milk 1 teaspoon baking soda 1 cup flour Instructions: Cut steak into serving size pieces. Season steak with tenderizer, garlic salt, and black pepper. Beat egg and milk together. Put a little bak...
Tandoori Style Roasted Whole Turkey Breast 3/4 cup Hellmann's Real Mayonnaise 1 medium yellow onion, coarsely chopped 6 cloves garlic, chopped 3 tablespoons good quality curry powder 1 fresh lime, zested, plus 2 fresh limes, juiced 1 boneless, skinless turkey breast, about 4 to 5 pounds 1/4 cup chopped fresh cilantro l...
Pomegranate Lemonade 4 cups water 6 tablespoons sugar 1/3 cup mint leaves, plus whole sprigs for garnish 1/3 cup lemon juice 2 cups chilled pomegranate juice Ice Instructions: Heat the water in a saucepan over medium heat with the sugar and mint leaves, stirring, just until the sugar dissolves. Remove from the heat and...
Baja Beach Tacos with Tequila-Lime Salsa 1 pound sole fillets, skinned Sea salt 4 tablespoons olive oil 4 flour tortillas, grilled 4 large iceberg lettuce leaves 1 (2 pound) lobster, boiled, meat removed and chopped 2 tablespoons fresh epazote, chopped (fresh cilantro may be substituted) 2 tablespoons serranos, minced ...
Green Beans with Wild Mushrooms 4 ounces fresh shiitake or oyster mushrooms 1 pound green beans 2 teaspoons cornstarch 1 tablespoon vegetable oil 2 teaspoons minced garlic 1/2 teaspoon salt 1 tablespoon oyster sauce 1/2 cup chicken broth Instructions: Rinse the mushrooms in cold water and drain. Remove and discard the ...
Blueberry Whole Wheat Muffins 1 1/2 cups whole wheat pastry flour or white whole wheat flour 1/2 cup rolled oats, plus more for sprinkling 1 teaspoon baking powder 1/2 teaspoon fine salt 1/4 teaspoon baking soda 1/2 cup vegetable oil 1/2 cup reduced-fat sour cream 1/2 cup packed light brown sugar 1 teaspoon finely grat...
Roasted Beet Salad 4 red beets, scrubbed 1 tablespoon extra-virgin olive oil 1 tablespoon fresh orange juice Kosher salt and freshly ground black pepper Dressing: 1 small shallot, chopped 2 tablespoons fresh orange juice 1 teaspoon honey 1 teaspoon Dijon mustard Juice of 1 lemon Kosher salt and fres...
Easy Salmon Pie 4 (6-ounce) center cut salmon fillets, skin removed 1 lemon, zested and juiced Kosher salt and freshly ground black pepper 4 tablespoons canola oil, divided 1 medium Vidalia onion, chopped 2 cloves garlic, minced 1 cup chopped shiitake mushrooms, stems discarded 2 teaspoons chopped fresh thyme leaves 4 ...
Coffee Ice Cream 2 cups heavy cream 2 cups whole milk 3/4 cup granulated sugar 2 tablespoons instant coffee granules 6 egg yolks Chocolate curls, for garnish Instructions: Combine the cream, milk, sugar, and coffee in a medium, heavy saucepan. Bring to a gentle boil over medium heat. Remove from the heat. Beat the egg ...
Salsa Roja Taquera (Red Taco-Stand Style Salsa) 8 to 10 dried arbol chiles 2 guajillo chiles 3 medium cloves garlic, unpeeled 2 ripe plum tomatoes Salt to taste Instructions: 1 Snip off the stems of the chiles and shake out their seeds as best you can. If the chiles are too dry and brittle, warm them slightly on a gent...
Toasted Spiced Ham Drizzled in Honey 1 boneless country ham 2 cups honey, for glazing ham 2 tablespoons Toasted Spice Rub, recipe follows 1 tablespoon thyme, chopped fine 6 celery stalks 1/4 cup fennel seeds 1 tablespoon coriander seeds 1 tablespoon peppercorns 1 1/2 teaspoons red pepper flakes 1/4 cup (1-ounce) pure C...
Pork and Shrimp Gyoza 1 pound shrimp, shelled and deveined 8 ounces ground pork 1 tablespoon low-sodium soy sauce, plus more for dipping 1 tablespoon sesame oil 1 teaspoon cornstarch 1/4 teaspoon salt 1/4 teaspoon ground black pepper 3 cloves garlic, minced 2 egg whites One 2-inch piece fresh ginger, gr...
Grilled Shrimp with Mango Salsa 2 tablespoons chopped fresh cilantro 2 large mangoes, peeled, pitted and finely diced Juice of 2 limes 1 jalapeno, seeded and finely diced 1/2 red onion, finely diced 1 1/2 pounds colossal shrimp, peeled and deveined 1/4 cup extra-virgin olive oil Kosher salt and freshly grou...
Sardinian Gnocchi 1 cup semolina flour, such as Caputo 1 cup 00 flour, such as Caputo, plus more for dusting 3/4 cup warm water, plus more if needed 1/4 teaspoon kosher salt Instructions: In a large bowl, combine the semolina and 00 flours and form a well. Add the water and salt to the center of the well. Using a for...
Watermelon Salsa 1 1/2 teaspoons lime zest (from about 1 lime) 1/4 cup fresh lime juice (from about 3 limes) 1 tablespoon sugar Freshly ground pepper 3 cups seeded and finely chopped watermelon 1 cucumber, peeled, seeded and diced 1 mango, peeled and diced 1 jalapeno pepper, seeded and minced 1 small red onion, finely ...
Zucchini Lasagna 4 tablespoons canola oil 1/2 small onion, sliced 2 (28-ounce) cans San Marzano tomatoes 1 tablespoon salt 1/2 tablespoon black pepper 6 fresh basil leaves 3 cups flour 1 dozen eggs 2 teaspoons salt 1 teaspoon black pepper 3/4 cups grated Romano cheese 3 cups canola oil, for frying 6 zucchini, sliced le...
Southern Fried Tofu with Sweet Potatoes 2 sweet potatoes (about 1 pound), sliced 1/2 inch thick 2 tablespoons vegetable oil, plus more for frying 1 tablespoon plus 1 teaspoon paprika Kosher salt and freshly ground pepper 1 1/2 cups buttermilk 1/4 cup hot sauce 1 14-ounce package extra-firm tofu, drained, cut lengthwise...
Sour Cream Coffee Cake 1/4 cup sugar 3 packed tablespoons dark brown sugar 1/2 cup walnuts, toasted and coarsely chopped 2 teaspoon vanilla extract 1/2 teaspoon ground cinnamon 2 cups unbleached all-purpose flour 1 teaspoon baking soda 1/2 teaspoon fine salt Generous pinch freshly grated nutmeg Generous pinch ground ma...
Fizzy Peppermint Bark 25 grams (1 ounce) confectioners' sugar 22 1/2 grams (3/4 ounce) baking soda 2 1/4 grams (1/8 ounce) citric acid 250 grams (8 3/4 ounces) bittersweet chocolate 1 cup peppermint candy, finely chopped Instructions: Combine the confectioners' sugar, baking soda and citric acid. Place the choc...
Roast Beef Tenderloin with Mushroom Ragout One 2-pound center-cut beef tenderloin roast Kosher salt and freshly ground black pepper 2 tablespoons vegetable oil 3 to 5 tablespoons unsalted butter 1 pound mixed mushrooms, such as shiitake, cremini or white button, trimmed and quartered 1 medium shallot or 1/2 small onion...