Datasets:
Thefoodprocessor
/
recipes

Dataset card Data Studio Files
xet
 Community
recipe
stringlengths
8
15.5k
Orange Marmalade 16 ounces apples, cubed 16 ounces water 16 ounces orange juice 12 ounces sugar 12 ounces water 16 ounces apple pectin liquid 2 pounds sugar 2 lemons, juiced 5 oranges, sliced Instructions: Using a large pot, combine the apples and water and bring to a boil. Cook until apples are soft, about 10 to 15 mi...
Gravy 1-2-3 You'll need 7 to 8 cups hot broth for every 1/2 cup turkey drippings. Instructions: Transfer the turkey drippings to a glass measuring cup. Place the roasting pan over low heat, add 1/2 cup white wine or broth and scrape the bits from the pan; add to the drippings. Skim 1/2 cup fat from the drippings and pl...
Green Bean and Pearl Onion Casserole 1 pound fresh green beans 2 cups pearl onions 2 tablespoons olive oil 2 tablespoons butter 2 garlic cloves, minced 1 shallot, chopped 2 bay leaves 3 cups assorted wild mushrooms, sliced (such as oyster, cremini and shiitake) Salt and pepper, to taste 2 tablespoons fresh thyme leaves...
Chocolate Cake with Salted Caramel and White Chocolate Buttercream Chocolate Cake: 1 teaspoon apple cider vinegar 1 cup milk 3/4 cup granulated sugar 1/3 cup vegetable oil 1 1/2 teaspoons vanilla 1 cup all-purpose flour 1/3 cup cocoa 3/4 teaspoon baking soda 1/2 teaspoon baking powder 1/4 teaspoon kosher salt Nonstick ...
Jazzy Glaze 1 (15 1/4-ounce) can apricots, drained and finely chopped 1/2 cup honey 1/4 cup seeded and finely chopped jalapenos Jazz apricot can be substituted for the apricots, honey, and jalapenos Instructions: Mix the apricots, honey, and jalapenos together. For the last 5 minutes of roasting turkey or ribs, pour a ...
Ready-To-Go Egg Bites 8 ounces Mexican chorizo 1/2 yellow onion, diced 4 large eggs 1/4 cup heavy cream 1/4 cup sour cream 1/4 teaspoon kosher salt 1/4 teaspoon freshly ground black pepper Nonstick cooking spray, for the mold 1/3 cup grated Monterey Jack cheese Instructions: Heat a large skillet over me...
Fresh Fruit with Honey Vanilla Yogurt 2 cups plain yogurt 2 tablespoons good honey 1/2 teaspoon pure vanilla extract Seeds scraped from 1/2 vanilla bean (optional) 1 pint fresh strawberries, hulled and cut in half 1/2 pint fresh blueberries 1/2 pint fresh raspberries 1 golden papaya, peeled, cut in half, seeds removed ...
Tre Formaggi Frittata 10 large eggs 1/4 tsp fresh ground pepper 1/4 cup shredded parmesan cheese 1 tsp olive oil 3-4 links Johnsonville® Mild Italian Sausages, (coin sliced) 1 cup thinly sliced green onions 1/4 cup diced red bell pepper 3 cloves garlic, minced 1 tsp chopped fresh thyme (or 1/2 tsp dried thyme) 1/8 poun...
Mushroom and Grape Crostini 1/2 baguette, cut into twenty-four 1/4-inch slices 1/4 cup extra-virgin olive oil 1/2 teaspoon salt 1/2 cup mascarpone cheese, chilled 1 tablespoon chopped chives 1/4 teaspoon kosher salt 1/2 pound assorted mushrooms, torn and cut into bite sized pieces 1 cup red grapes, halved 5 s...
Broccoli Stuffed Baked Potatoes 2 large russet potatoes, washed and baked until tender 2 tablespoons butter 1 cup steamed broccoli, coarsely 1 scallion, finely chopped 1/2 cup sour cream Paprika 1 cup shredded cheddar cheese Salt pepper Instructions: Preheat oven to 350 degrees. Slice off tops of baked potatoes ( do no...
Peach Cobbler Granola 4 tablespoons unsalted butter, melted 3 tablespoons packed light brown sugar 3 tablespoons peach preserves 1 teaspoon pure vanilla extract 1/2 teaspoon kosher salt 1 3/4 cups old-fashioned rolled oats 1 cup pecans, chopped 6 dried peaches, finely chopped 1/2 cup white chocolate chips Instructions:...
Sugar and Spice Chipotle Whipped Sweet Potatoes 5 pounds sweet potatoes (about 8 large),scrubbed 1 1/2 to 2 canned chipotle chiles in adobo sauce*, minced and mashed to a paste (about 1 tablespoon) 3 tablespoons unsalted butter, cut into pieces and softened 1 teaspoon maple sugar Salt Freshly ground black pepper Instru...
Filipino Yellow Rice with Shrimp and Chorizo 1 quart chicken broth 1/4 teaspoon saffron threads 2 Cubanelle peppers, seeded and chopped 1 serrano chile or jalapeño, roughly chopped 1 head garlic, cloves peeled 1 small onion, quartered 1 bunch fresh cilantro, thick stems trimmed, leaves and thinner stems rough...
Iced Animal Cookies 1/2 cup (1 stick; 113 grams) unsalted butter, softened 3/4 cup (150 grams) sugar 1 large egg 1/2 teaspoon lemon juice (about 1/4 lemon) 1/2 teaspoon vanilla extract 3/4 teaspoon kosher salt 2 1/4 cups (320 grams) all-purpose flour, plus more for dusting One 12-ounce package pink melting ...
Slow Cooked Pork 1 cup Roasted Garlic Rub, recipe follows One 6-pound boneless pork shoulder or butt roast (not tied) 2 cups roasted minced garlic 5 tablespoons salt 1/4 cup coriander seeds, ground and toasted 2 tablespoons mustard powder 4 tablespoons dried chipotle pepper, ground 2 tablespoons dried thyme 5 tablespoo...
Turkey One 10-pound turkey, neck and gizzards reserved 2 tablespoons kosher salt 4 sprigs fresh oregano 4 sprigs fresh thyme 1 head garlic, halved through its equator 1 lemon, quartered 1 fennel bulb, quartered 1 onion, peeled and quartered 1 stick (8 tablespoons) unsalted butter 1/4 cup picked fennel fronds 1/4 cup ch...
Roasted Reds with Peppers and Capers 2 pounds red potatoes (about 8 medium) 3 tablespoons olive oil Kosher salt and freshly cracked black pepper 1/4 cup thinly sliced shallot rings 1/4 cup 1/2-inch diced roasted red bell peppers 1 tablespoon capers, drained and chopped 1/2 cup Gorgonzola or best quality blue cheese, cr...
Citrus Beer Float 2 scoops citrus sorbet 3/4 cup (180 ml) citrus IPA or witbier (Belgian wheat beer) Instructions: Fill a chilled glass with the scoops of sorbet, then pour the beer over. Serve immediately.
Caramel Peanut Butter Dip and Fuji Apples 24 wrapped caramel candies (recommended: Kraft brand) 1/2 of a 14-ounce bag 2 Fuji apples 2 tablespoons lemon juice 1 cup water plus 1 tablespoon 2 tablespoonfuls creamy peanut butter Pinch ground cinnamon (this is your SECRET ingredient) Instructions: Unwrap candies and place ...
General Tso\u2019s Taco Bake 2 tablespoons rice vinegar 2 tablespoons chopped pickled ginger plus 1 tablespoon pickling liquid 1 tablespoon soy sauce 1 tablespoon toasted sesame oil 6 cups finely shredded green cabbage 1/2 cup fresh cilantro leaves 4 scallions, thinly sliced 1 Fresno chile, halved, seeded i...
Corn on the Cob with Spicy Cilantro Butter 3 tablespoons unsalted butter, at room temperature 2 tablespoons chopped fresh cilantro 1 teaspoon grated lime zest, plus wedges for serving 1 red jalapeno pepper, seeded and finely chopped Kosher salt and freshly ground pepper 4 ears of corn, husked Instructions: Preheat a gr...
Mediterranean Pasta Shells 2 Tbsp. Mrs. Dash® Garlic and Herb Seasoning Blend 2 cups pasta shells, medium size, cooked 1/2 cup cherry tomatoes cut in half 2 Tbsp. extra virgin olive oil 1 Tbsp. red wine vinegar 3 oz. low fat ricotta cheese Instructions: Low-Sodium Recipe 1. Preheat oven to 225 degrees F. 2. Sprinkle ch...
Chocolate-Banana Ice Cream Pie 60 vanilla wafer cookies (about three-quarters of a 12-ounce box) 1 cup unsweetened shredded coconut, plus toasted coconut for topping (optional) 1 stick unsalted butter, melted 2 medium bananas 1 pint vanilla ice cream 1 pint chocolate ice cream 1 cup heavy cream 2 teaspoons confectioner...
Grilled Pancetta Wrapped River Fish with Three Cabbage-Rice Salad 4 whole freshwater fish, such as rainbow trout, 4 small fins removed from bottom, eviscerated, and scaled 3 tablespoons olive oil 2 large lemons, thinly sliced 1/2 pound pancetta, sliced into thin strips, like bacon Salt and freshly ground black pepper 1...
Slow-Roasted Garlic Chicken 2 tablespoons kosher salt 1/2 teaspoon freshly ground black pepper 1 (5 pound) chicken 4 heads garlic, top 1-inch cut off 2 tablespoons olive oil 1 medium lemon, halved 1 medium yellow onion, quartered 1 cup low-sodium chicken broth Instructions: Heat the oven to 375 degrees F and arrange a ...
Air Fryer Stuffed Mushrooms 1/4 cup breadcrumbs 1/4 cup grated Pecorino-Romano 2 tablespoons shredded mozzarella 1 tablespoon chopped fresh parsley 1 teaspoon chopped fresh mint 1 clove garlic, minced 4 tablespoons olive oil Kosher salt and freshly ground black pepper 36 white button mushrooms (about 1 1/...
Stinky's Stew with Mema's Pressed Crab Po Boy 6 ounces onions 4 ounces celery 4 ounces leeks 1 gallon shrimp shells 4 roasted blue crab bodies 3 flounder bones 4 ounces sherry 8 peppercorns 2 bay leaves 8 cups light chicken stock 1 ounce unsalted butter 3/4 cup chopped celery 3/4 cup chopped onions 1 ounce whit...
Warm Almond Crusted Manchego Cheese with Hot Garlic Vinaigrette and Slivered Almonds 1/4 cup all-purpose flour Salt and freshly ground pepper 1 large egg 1 tablespoon water 1/4 cup panko bread crumbs 2 tablespoons ground almonds 1 (8-ounce) slice manchego cheese, about 1-inch thick 2 tablespoons olive oil Hot Garlic ...
Pawhuska Cheese Steaks 6 tablespoons butter 1 1/2 pounds thinly shaved good-quality deli roast beef Few dashes Worcestershire sauce 1 yellow onion, sliced thick 1 green bell pepper, sliced thick 1 red bell pepper, sliced thick 1 yellow bell pepper, sliced thick 1/2 teaspoon freshly ground black pepper 1/4...
Spaghetti Mangiafuoco 2 cups roughly chopped peeled tomatoes 2 tablespoons extra-virgin olive oil 20 cherry tomatoes, halved 6 anchovies 2 cloves garlic, peeled, crushed and chopped 1 sprig fresh basil 1 sprig fresh parsley Small handful of capers Pinch crushed red pepper flakes Salt 1 pound spaghetti Instructions: Com...
Pink Elephant Cocktail 1 part white cranberry juice 1 part berry vodka 1/2 part raspberry liqueur (recommended: Chambord) 1/2 part Limoncello Instructions: To a shaker full of ice, add all ingredients. Shake well and pour into chilled martini glasses.
Salmon en Papillote with Papaya, Mango, and Avocado Salad 3 salmon fillets Zest and juice of 1 lemon, plus juice of 1 lemon, for dressing Zest and juice of 1 lime Kosher salt, to taste 2 Anaheim pepper, finely chopped, divided 1 bunch fresh cilantro leaves, chopped 2 cups mixed greens 1 avocado, halved, pitted, peeled ...
Squid Ink Risotto Good extra-virgin olive oil, for cooking and drizzling 1 large onion, cut into 1/4-inch dice Kosher salt 2 cups arborio rice 1 1/2 to 2 cups dry white wine 3 to 4 cups chicken stock, kept HOT 2 tablespoons squid ink 10 ounces calamari tubes and tentacles, cleaned and tubes sliced into long...
BeeSting Dark beer Freshly-squeezed orange juice Orange slices Instructions: In a glass, add 1/2 beer and 1/2 orange juice. Float the orange slice on top of the drink.
Grilled Strawberry Shortcake with Lemon Cream 1/2 cup heavy cream 3 tablespoons powdered sugar 1/4 teaspoon vanilla extract Zest of 1/2 lemon 1/2 cup sour cream 16 large strawberries, from a 1-pound package, hulled 3/4 cups powdered sugar 1/4 cup lemon juice 1 store-bought pound cake, sliced into 1/2-inch slices Instru...
Elk Carpaccio with Grilled Corn Tortillas and Arugula with Lemon Vinaigrette 1 pound fresh domestic elk rib-eye 1 minced fresh jalapeno pepper 1 dozen fresh corn tortillas 1 tablespoon good olive oil, plus more for drizzling 1/2 teaspoon fresh lemon juice Kosher salt and fresh ground pepper 1/4 cup freshly grated dry M...
Chimichurri 1 cup red wine vinegar 1/2 cup vegetable oil 1/2 cup peeled, seeded, and diced tomatoes 1/2 cup diced red bell pepper 1/2 cup warm water 4 teaspoons finely chopped fresh Italian parsley leaves 2 teaspoons salt 2 teaspoons finely chopped garlic 1 teaspoon sweet paprika 1/2 teaspoon ground cumin 1/2 teaspoon ...
Foil-Pack Grilled Sweet-and-Spicy Chicken Wings 1/4 cup chili powder 1/4 cup packed light brown sugar 1 teaspoon chipotle chili powder Kosher salt and freshly ground black pepper 4 pounds air-chilled chicken wings (about 24), split at the joint, wingtips removed and discarded 1/4 cup vegetable oil 1/2 cup fresh cilantr...
Janette's 'Chicken-Fried' Buffalo Steaks 1 1/2 pounds buffalo steak, cut into 4 equal pieces 2 cups plain nonfat yogurt 2 tablespoons hot sauce 1 teaspoon dried thyme 1 1/2 teaspoons salt Freshly ground black pepper 2 cups finely crushed low-fat cereal (recommended: Special K) Nonstick cooking spray Instructions: Prehe...
Rendang (Spicy Beef Indonesian Curry) 4 cups coconut milk 1 cup water 3 tablespoons minced garlic 3 tablespoons minced shallot 1 1/2 tablespoons minced galangal 1 1/2 teaspoons minced fresh turmeric 1 teaspoon to 1 1/2 tablespoons minced chile (medium to very spicy) 2 teaspoons ground nutmeg 1 teaspoon grou...
Goat Cheese Fondue 20 ounces goat cheese, at room temperature 1/2 cup heavy cream 1/2 cup white wine, such as Pinot Grigio 2 teaspoons fresh thyme leaves Freshly cracked black pepper 2 tablespoons chopped fresh chives 4 teaspoons honey 2 Gala apples, cut into wedges 1/2 pound red seedless grapes 1/2 loaf s...
Silver Sangria 6 cups ice 6 ounces light rum 1 (750-ml) bottle Sauvignon Blanc 3 ounces peach schnapps 3 ounces sour apple liqueur 6 ounces fresh lime juice 4 ounces fresh lemon juice 1/2 cup sugar 6 ounces lemon-lime soda 6 ounces soda water 1 green apple, peeled and cut into small pieces 1 red apple, peeled and cut i...
Jalapeno Cornbread 4 tablespoons unsalted butter 2 large eggs 1 1/2 cups frozen corn, thawed 1 cup yellow cornmeal 1 cup all-purpose flour 1 cup sour cream 1 teaspoon sugar 1/2 teaspoon baking powder 1/2 teaspoon kosher salt 1 jalapeno pepper, chopped Instructions: Preheat the oven to 450 degrees F. P...
Marinara Sauce 1/4 cup extra-virgin olive oil 1 small onion, finely chopped 1 garlic clove, finely chopped 1 celery stalk, finely chopped 1 carrots, peeled and finely chopped 1/2 teaspoon sea salt 1/2 teaspoon freshly ground black pepper 1 (32-ounce) cans crushed tomatoes 1 dried bay leaves Instructions: In a large pot...
Apricot Salad with Orange Flower Water and Pistachios 4 apricots 2 peaches 2 tablespoons sugar 2 tablespoons honey 1 drop orange flower water 2 tablespoons chopped green pistachios Serving suggestion: Creme fraiche Instructions: Bring a large pot of water to the boil. Make a crisscross with the point of a knife in the ...
Oyster Orgy Salad 1 quart peanut oil Fish fry, recipe follows 4 eggs 2 cups milk 1 dozen freshly shucked oysters 1 pound bag fresh spinach, stemmed and cleaned 4 ounces Brie 2 ounces Balsamic Vinaigrette, recipe follows 2 ounces pimentos 2 ounces hickory smoked bacon, crumbled 3 ounces croutons 1 cup corn flour 1 cup f...
Phyllo Wrapped Asparagus and Boursin 5 or 6 sheets phyllo dough (based on 18 by 14-inch sheets which are often sold in packs of 18 to 20) 1 cup melted butter 1/4 cup Parmesan 1 small wheel brie cheese (8 ounces), cut into 16 mini-wedges 16 asparagus tips, blanched Instructions: Preheat oven to 350 degrees F. Make sure ...
Spinach and Kale Salad 2 tablespoons olive oil 1 red bell pepper, diced 2 garlic cloves, diced 1 bunch of Kale, chopped 1 bunch of spinach, chopped Salt and freshly-ground black pepper to taste 4 tablespoons balsamic vinegar Instructions: Heat the oil in a pan and cook red bell pepper, garlic, and kale about 5 minutes,...
Gingerbread Cake with Snow Sugar 1/3 cup vegetable oil, plus more for the pans 3 large eggs plus 2 yolks, at room temperature 2/3 cup unsulfured molasses 2 teaspoons pure vanilla extract 1/4 cup buttermilk 2 cups sifted cake flour 1 tablespoon baking powder 2 teaspoons ground cinnamon 2 teaspoons ground g...
Oven \Fries\ 3 large baking potatoes, cut into 1/4-inch-thick matchsticks 2 tablespoons canola oil Salt Cooking spray Instructions: Preheat the oven to 450 degrees. In a large bowl, toss the potatoes with the oil and 1/2 teaspoon salt. Coat a baking sheet with cooking spray and spread the potatoes in a single layer. Ba...
Thanksgiving Wild Rice 1 1/3 cups wild rice (8 ounces), rinsed and drained 4 3/4 cups homemade turkey or chicken broth, or low-sodium canned Kosher salt and freshly ground black pepper 5 tablespoons unsalted butter One 12-ounce package loose pork sausage meat 12 ounces shiitake mushrooms, stems removed and sliced 1/4...
Fresh Pea Soup with Mint 2 tablespoons olive oil 2 medium yellow onions, peeled and diced 1 1/2 teaspoons salt 1/2 teaspoon freshly ground black pepper 2 garlic cloves, minced or pureed 2 medium Yukon Gold potatoes, peeled and sliced thin 5 cups chicken stock 16 ounces frozen baby peas 1/3 cup sour cream 3 tablespoons ...
Upside Down Mushroom Gorgonzola Tartlets Nonstick cooking spray, for the mini muffin pan 6 ounces cremini mushrooms, sliced 1/4 cup crumbled Gorgonzola 3 tablespoons all-purpose flour 2 tablespoons panko breadcrumbs 1 tablespoon fresh tarragon, chopped 1 tablespoon fresh basil, chopped 1 teaspoon lemon zest ...
Martini Dash of French vermouth 2 ounces gin Green olive Instructions: Take a chilled martini glass and add a dash of vermouth. Swirl vermouth around and pour it out. In a separate mixing glass full of ice, put gin. Stir it with a bar spoon and strain into the chilled martini glass and garnish with a fresh olive.
Raspberry Almond Tart 1 sheet frozen puff pastry (from a 17 1/4-ounce package), thawed 1 egg, beaten to blend 3/4 cup whipping cream 1/4 cup powdered sugar 2 tablespoons amaretto liqueur 1/4 cup sliced almonds, toasted and coarsely crumbled 2 (6-ounce) baskets fresh raspberries Unsweetened cocoa powder, for dusting Ins...
Trinidadian-Style Chicken 6 cloves garlic, chopped 2 shallots, coarsely chopped Bunch green onions, trimmed and chopped Bunch fresh flat-leaf parsley, leaves and stems coarsely chopped 1/2 cup vegetable oil 1 (3-pound) whole chicken, cut into pieces 1 cup sugar 1/4 cup vegetable oil 1/2 white onion, cut into small dice...
Grandma's Pizza 2 1/2 cups flour (I'm using bread flour but you could use all-purpose) 1 tablespoon kosher salt 1 teaspoon instant yeast or 1/2 ounce fresh yeast Extra-virgin olive oil, for the baking sheets One 28-ounce can crushed tomatoes (San Marzano if possible) 6 tablespoons extra-virgin olive oil 10 leaves fresh...
Chocolate Grits Ice Cream 4 large egg yolks 3/4 cup Dutch-process cocoa powder 1/2 cup sugar 2 tablespoons whole milk 1 1/2 cups half-and-half 1 1/2 cups heavy cream 1 vanilla bean 1/4 cup stone-ground grits, plus more for garnish, optional 1/2 cup chopped (3-ounces) dark semisweet chocolate Shaved chocolate, for garni...
Crispy Oysters with Chile Dipping Sauce 1 cup rice flour 1/2 cup fine cornmeal 1 tablespoon crab boil seasoning 1 quart iced soda water 1 dozen shucked Chesapeake Bay oysters Salt 1/4 cup rice vinegar 1/4 cup naturally brewed soy sauce 3 Thai bird chiles, minced 1 teaspoon sugar 1 teaspoon sesame oil Mixed greens, for ...
Microwave Caramel and Peanut Popcorn 4 quarts popped popcorn 1 cup brown sugar 1/3 cup unsalted butter 1/4 cup light corn syrup 1 teaspoon vanilla extract 3/4 teaspoon salt 1/2 teaspoon baking soda Instructions: Place the popped popcorn into a large brown paper bag. Set aside. In a 2-quart casserole dish, or other heat...
Blueberry Buckle Butter or nonstick spray, for pan 1/4 cup all-purpose flour 1/4 cup packed light brown sugar 1/4 teaspoon ground cinnamon 1/4 teaspoon allspice Pinch salt 4 tablespoons unsalted butter, cut into small cubes 1/2 cup chopped pecans 1 1/4 cups all-purpose flour 1 teaspoon baking powder 1/2 teaspoon kosher...
Potato Latkes 3 tablespoons vegetable oil 1 egg, lightly beaten 4 russet potatoes, peeled and shredded 2 scallions, sliced Salt Pepper Instructions: Heat oil in nonstick skillet. Have other ingredients prepped before shredding potatoes as they will discolor. Shred potatoes and immediately combine with scallions and egg...
Vanilla Extract 12 vanilla beans Vodka Instructions: Find a tall bottle that will hold at least a dozen vanilla beans. Fill the bottle with vodka. Let the beans marinate in the vodka for at least a month.
Scalded Corn Cakes 1 teaspoon salt 2 cups boiling water 1 1/4 cups white cornmeal Vegetable oil or bacon drippings, enough to fill skillet 1-inch deep Instructions: Add the salt to the boiling water; gradually sift in the cornmeal. Stir to combine. Cool the mixture in the refrigerator for 20 minutes. Shape into balls a...
How to Make Homemade Chicken and Dumplings | Chicken and Dumplings 1 1/2 pounds chicken breast tenders 1 tablespoon olive oil, 1 turn of the pan 2 tablespoons butter 1 russet potato, peeled and diced 2 medium carrots, peeled and diced or thinly sliced 1 medium onion, chopped 1 rib celery, diced 1 bay leaf, fresh or dri...
Wed Wabbit 1 oz. vodka 2 oz. carrot juice 2 oz. tomato juice 1 tsp. agave nectar 1 oz. fresh lemon juice 3 thin slices fresh ginger Dash Worchester sauce Cherry tomato, garnish Thin slice of yellow pepper, garnish Instructions: Muddle ginger slices in the bottom of a shaker glass. Add a dash of lemon juice to help make...
Pumpkin-Yogurt Cheesecake 2 tablespoons unsalted butter, melted, plus more for the pan 8 sheets graham crackers 1/3 cup plus 1 tablespoon granulated sugar 12 ounces cream cheese, at room temperature 1/2 cup packed light brown sugar 1/2 teaspoon kosher salt 2/3 cup plain Greek yogurt 3 large eggs, at room temperature On...
Rosemary Marinade for Buffalo Steaks 1/2 cup olive oil 3 tablespoons fresh lemon juice 6 sprigs rosemary, leaves removed and chopped finely Salt and freshly ground black pepper 4 medium sized buffalo steaks, around 6 ounces each Instructions: Whisk together all the marinade ingredients in a small bowl. Arrange the buff...
Pastelles 1 pound precooked fine cornmeal, such as Promasa or PAN brands 3/4 tablespoon blonde granulated coconut sugar 1/2 tablespoon sea salt 2 cups diced white onion 5 cloves garlic, minced into a paste 1 tablespoon dried thyme 1 tablespoon dried oregano 1 stick unsalted butter, melted 2 tablespoons vegetable oil 1 ...
Strawberry Chocolate Milk 8 ounces milk 2 tablespoons strawberry syrup, or to taste 2 tablespoons chocolate syrup, or to taste Fresh strawberry, for garnish Instructions: Combine all ingredients in a tall glass and stir. Garnish with a fresh strawberry and serve.
Cantaloupe Curls With Spiced Wine 1 cup dry red wine 2 Tbs. sugar 1/2 California bay leaf 1 tsp. mustard seeds 1 tsp. pink peppercorns, crushed 2 ripe cantaloupes, chilled Instructions: To make spiced wine, simmer all ingredients except cantaloupes in a one-quart heavy saucepan until reduced to about 1/4-cup, 10-15 min...
Gluten-Free Crispy Oven-Fried Chicken Canola oil, for greasing 2 cups unsweetened cornflakes 6 tablespoons raw almonds 6 tablespoons sesame seeds 1 teaspoon chili powder 1 teaspoon garlic powder 1 teaspoon smoked paprika Kosher salt and freshly ground black pepper 1 teaspoon dried thyme 1/2 teaspoon cumin 3 large egg...
Tomato Slab Pie 3 1/2 cups all-purpose flour, plus more for dusting 1/4 cup grated Parmesan 1 tablespoon sugar 1 teaspoon kosher salt 3 sticks (1 1/2 cups) cold unsalted butter, cut into 1/2-inch dice and kept very cold, plus more for greasing the baking dish 1 tablespoon white or cider vinegar 1/3 cup ice water, plus ...
Soft-Shell Crab Salad with Green Goddess Dressing 1/2 cup sour cream 1/2 cup mayonnaise 1 lemon, juiced 2 garlic cloves, coarsely chopped 3 anchovy fillets 1 cup coarsely chopped fresh flat-leaf parsley 2 tablespoons chopped fresh tarragon leaves 2 tablespoons chopped fresh chives Sea salt and freshly ground black pepp...
Chicken and Sausage Sandwiches with Sauteed Bell Peppers and German Potato Salad 4 teaspoons olive oil 4 red bell peppers, seeded and sliced 1 large yellow onion, thinly sliced 4 reserved cooked chicken breast halves, sliced into thin strips 1 cup diced chorizo or andouille sausage 2 tablespoons balsamic vinegar Salt a...
BBQ Potato Chips 1 tablespoon chili powder 1 tablespoon granulated garlic 1 tablespoon kosher salt 1/2 tablespoon light brown sugar 1 teaspoon onion powder 1 teaspoon smoked paprika 1/2 teaspoon ground black pepper Pinch cayenne Canola oil, for frying 3 pounds russet potatoes, scrubbed 1 cup white vinegar...
Bittersweet Chocolate Chip-Peanut Cookies 8 tablespoons (1 stick) unsalted butter, at room temperature 1/3 cup packed light brown sugar 1/3 cup granulated sugar 1 teaspoon pure vanilla extract 1 large egg 1 1/4 cups all-purpose flour (see Cook's Note) 1/2 teaspoon baking soda 1/2 teaspoon fine salt 1 cup bittersweet ch...
How to Make Russian Pierogi | Vareniki 2 pounds potatoes, cooked and drained (save water from cooked potatoes) 2 onions chopped 1 stick margarine Salt and pepper 2 cups flour, sifted 1/2 teaspoon salt 1/4 cup vegetable water Instructions: Cook potatoes in simmering water until soft and put them through a potato ricer. ...
Blueberry Malt Milkshake 1 cup vanilla ice cream 1/2 cup fresh or frozen blueberries, plus more for garnish 1/4 cup milk 2 tablespoons malted milk powder 1 shot amaretto liqueur Whipped cream, for garnish Instructions: Blend the ice cream, blueberries, milk, malted milk powder, amaretto and 3 ice cubes in a blender on ...
Teriyaki Pork Tenderloin 2 tablespoons low-sodium soy sauce 1 tablespoon canola oil 1 tablespoon brown sugar 1 tablespoon dry sherry 1 tablespoon rice vinegar 1 garlic clove, crushed with a garlic press or minced 1/2 teaspoon finely grated fresh ginger Pinch red pepper flakes 1 pound pork tenderloin Instructions: Combi...
Pacific Rim Chicken Burgers with Ginger Mayonnaise 1 1/4 pounds ground chicken 2/3 cup panko bread crumbs 1 egg, lightly beaten 2 green onions, thinly sliced 3 tablespoons chopped cilantro leaves, plus extra for garnish 1 clove garlic, minced 1 teaspoon Asian hot chili sauce 1 teaspoon salt 1/2 cup bottled teriyaki gla...
Roast Beef Tenderloin with Remoulade Sauce 1 beef tenderloin (about 2 pounds/1 kg), at room temperature 1 tablespoon olive oil Salt and freshly ground pepper 2 teaspoons Dijon mustard 1 teaspoon anchovy paste 1/2 teaspoon tarragon vinegar 1 egg yolk 1/4 cup/60 ml olive oil 3/4 cup/175 ml peanut or safflower oil 2 to 3 ...
Angel Hair Pasta with Caviar and Lemon 1 cup heavy cream 1 cup sour cream Kosher salt and black pepper Grated zest and juice of 1/2 to 1 lemon 4 ounces angel hair pasta 1 1/2 to 2 ounces American caviar or trout roe 1 small bunch chives, minced Instructions: Make the sauce: Whisk the heavy cream and sour cream in a lar...
Frozen Strawberries 1 quart strawberries, de-stemmed 1 (3 pound) block dry ice Instructions: Wash strawberries and place in a paper towel-lined colander. Cover with another paper towel and place in the refrigerator for 4 hours. Break your dry ice into small pieces, and toss with berries in a large bowl. Place into a co...
Chocolate-Dipped Banana Sandwich Cookies 3/4 cup all-purpose flour 1/2 cup granulated sugar 1/4 cup Dutch-process cocoa powder 1/4 teaspoon baking soda 4 tablespoons unsalted butter, melted 2 tablespoons milk 1 large egg yolk 4 tablespoons unsalted butter, at room temperature 2 tablespoons vegetable shortening 3/4 cup ...
Pesto Egg Puff Pastry Squares 1 tablespoon salted butter 7 large eggs 1 cup baby spinach 3 tablespoons prepared pesto Kosher salt and freshly ground black pepper 1 cup grated fontina cheese One 17.3-ounce box frozen puff pastry, thawed 6 slices deli ham 2 tablespoons everything seasoning Instructions: Preheat the oven ...
Funked Out Bloody Mary 4 cups ice 4 cups low-sodium spicy vegetable juice (recommended: V-8) 2 tablespoons freshly grated horseradish 2 tablespoons pickled okra juice, plus whole okra for garnish 2 tablespoons green olive juice, plus whole olives for garnish 2 tablespoons hot sauce, plus more for serving 1 1/2 cups goo...
Beer and Sauerkraut Fudge Cupcakes, Beer Frosting 2/3 cup butter 1 1/2 cups sugar 3 large eggs 1 teaspoon pure vanilla extract 1/2 cup unsweetened Dutch-process cocoa powder 2 1/4 cups sifted all-purpose flour 1 teaspoon baking powder 1 teaspoon soda 1 cup beer (recommended: Capital Munich Dark) 2/3 cup sauerkraut 1 cu...
Orange Cranberry Sauce One 14-ounce can chunky cranberry sauce 1 medium orange, zested and juiced (about 1/4 cup juice) Instructions: Place all ingredients in a saucepan. Stir and bring to a low simmer for 10 minutes. Place in serving dish.
Spinach-Artichoke Pizza Bagels 1 10-ounce box frozen chopped spinach, thawed and squeezed dry 1 10-ounce box frozen artichoke hearts, thawed and squeezed dry 1 8-ounce package cream cheese, at room temperature 1/2 cup grated parmesan cheese, plus more for topping 1/3 cup mayonnaise 1/3 cup sour cream 2 cloves garlic, g...
Macaroni and Cheese Pizza 1/2 pound dried rotini pasta Olive oil cooking spray 6 slices thick-cut good quality bacon 2 tablespoons unsalted butter 1 white onion, finely chopped 1 clove garlic, finely chopped Pinch ground nutmeg Salt and freshly ground black pepper 3 tablespoons all-purpose flour 2 cups whole milk 2 cup...
Coconut Flan 2 cups white sugar 3 tablespoons water 1/2 teaspoon lemon juice 5 large eggs 1 can sweetened condensed milk 1 can unsweetened coconut milk 1 tablespoon vanilla extract Hot water, for water bath Berries, for garnish Instructions: Preheat oven to 300 degrees F. Place sugar in a small saucepan and gently add ...
Ceviche Dressing 1/2 cup grated lemon zest 1/2 cup grated lime zest 8 ounces lemon juice 12 ounces orange juice 1 bunch scallion (white and half of the green), minced 3 tablespoons sugar 1 tablespoon shellfish glace 8 ounces red bell pepper, cut into confetti 2 red or orange Scotch bonnet chiles, slivered 1 pint light ...
Shrimp Mousse Topped Salmon Four 6-ounce salmon fillets 1 teaspoon salt 1/2 teaspoon ground white pepper 2 tablespoons grapeseed oil 2 egg whites 8 ounces shrimp meat 1 teaspoon minced fresh parsley 1 teaspoon seafood seasoning, such as Old Bay 1/4 cup panko breadcrumbs mixed with 1 teaspoon parsley and thyme Instructi...
Beef Short Ribs 4 plate short ribs, bone in (4 ribs) 8 ounces Brown Sugar Rub, recipe follows BBQ sauce, for serving 4 ounces brown sugar 4 ounces superfine sugar 1 ounce kosher salt 1 ounce black pepper, butcher grind 1/2 ounce cayenne pepper Instructions: Coat the short ribs liberally with the Brown Sugar Rub on both...
Mexican Chorizo Meatloaf 2 tablespoons olive oil 1/2 cup finely chopped onion 1 medium carrot, finely chopped 1 rib celery, finely chopped 1 clove garlic, minced 1 pound ground beef 6 ounces soft Mexican chorizo, removed from casing and crumbled Two 4-ounce cans diced roasted green chiles 3/4 teaspoon koshe...
Piperade Basquaise 4 tablespoons olive oil or 4 tablespoons rendered fresh pork fat or duck or goose fat 1/2 cup onions or scallions, finely chopped 1/2 teaspoon garlic, finely chopped 2 small peppers (preferably 1 green and 1 red or 2 green), seeded and cut into strips 11/2 inches long by 1/8 inch wide (about 3/4 cup)...
Parisian Steak and Cheese Croissant Sandwiches 4 (4-ounce) beef fillet steaks Kosher salt and freshly ground black pepper 2 tablespoons unsalted butter, at room temperature 4 croissants 6 ounces Brie cheese, cut into 1/2-inch slices, at room temperature 2 cups arugula 1 cup (about 4 ounces) jarred roasted red bell pepp...
Brined Pork Shoulder Cooked in a Caja China with Sour Orange Dipping Sauce 3 to 4 quarts cold water 1 cup kosher salt 1/2 cup sugar 2 tablespoons whole black peppercorns 1 bone-in pork shoulder, about 7 pounds Cilantro and achiote seasoning (recommended: Sazon Goya with Cilantro and Achiote) Cilantro and achiote season...
Tuna Salad 2 pounds very fresh tuna steak, cut 1-inch thick 4 tablespoons olive oil, plus extra for brushing 2 1/2 teaspoons kosher salt, plus extra for sprinkling 1/2 teaspoon coarsely ground black, plus extra for sprinkling 2 limes, zest grated 1 teaspoon wasabi powder 6 tablespoons freshly squeezed lime juice (3 lim...