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Miso soup recipe Spring miso soup An average of 4.5 out of 5 stars from 4 ratings https://ichef.bbci.co.uk/food/ic/food_16x9_1600/recipes/springmisosoup_72270_16x9.jpg Miso soup is deliciously savoury and comforting. With a good quality stock, this dish takes only a few minutes. 20g/¾oz instant dashi (Japanese stock) o...
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{ "$oid": "68baf1e8eb3bdbfd0cc033e6" }
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Pea fritters recipe An average of 4.5 out of 5 stars from 10 ratings https://ichef.bbci.co.uk/food/ic/food_16x9_1600/recipes/pea_fritters_28609_16x9.jpg These delicately flavoured pea fritters pair nicely with many accompaniments so they make a great standby brunch, lunch or dinner. Without the optional toppings, each...
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{ "$oid": "68baf1e8eb3bdbfd0cc033e7" }
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Low-FODMAP vegetable risotto recipe An average of 3.9 out of 5 stars from 19 ratings https://ichef.bbci.co.uk/food/ic/food_16x9_1600/recipes/low-fodmap_butternut_15263_16x9.jpg A creamy low-FODMAP risotto with veggies. This is a quick, easy and very delicious low-FODMAP vegetarian meal. 3 tbsp garlic infused oil150g/5...
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{ "$oid": "68baf1e8eb3bdbfd0cc033e8" }
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Tomato risotto recipe An average of 3.7 out of 5 stars from 10 ratings https://ichef.bbci.co.uk/food/ic/food_16x9_1600/recipes/tomatorisotto_92965_16x9.jpg A beautiful summer tomato vegetable risotto with squash and fennel. Go the whole hog and make Raymond's tomato essence. 2 tbsp olive oil, plus extra for drizzling½ ...
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{ "$oid": "68baf1e8eb3bdbfd0cc033e9" }
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Hake with button mushrooms and vinegar recipe For the hake, sprinkle one side of the hake with salt flakes. Set aside.For the mushroom purée, heat the butter in a saucepan over a medium heat. Add the onion and garlic and season with a pinch of salt. Fry for 3-4 minutes, or until softened.Add 200g/7oz of the button mush...
{ "data_info": { "lang": "en-GB", "url": "http://www.bbc.co.uk/food/recipes/pan-fried_hake_with_95796", "type": "HowTo", "processing_date": "2025-09-05T00:00:00", "delivery_version": "v1.0", "title": "Hake with button mushrooms and vinegar recipe", "content": "For the hake, sprinkle one si...
{ "$oid": "68baf1e9eb3bdbfd0cc033ea" }
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Cod in a pistachio and matcha crumb recipe To make the cod, pat the fish dry with a clean tea towel or kitchen paper and season with salt and pepper. Blitz the pistachio nuts to crumbs in a food processor and tip into a large bowl. Add the panko breadcrumbs and matcha powder and stir well. Whisk the egg in a second bow...
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{ "$oid": "68baf1e9eb3bdbfd0cc033eb" }
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Hake with chorizo and potatoes recipe Hake with chorizo and potatoes (Merluza à la Gallega) An average of 4.5 out of 5 stars from 75 ratings https://ichef.bbci.co.uk/food/ic/food_16x9_1600/recipes/merluzaalagallega_11637_16x9.jpg Paprika and chorizo flavour this simple one-pot fish dish from Galicia in Spain. You coul...
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{ "$oid": "68baf1e9eb3bdbfd0cc033ec" }
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Fig caprese with frozen grated pickles recipe An average of 5.0 out of 5 stars from 1 rating A refreshing and innovative caprese salad of fresh figs with mozzarella topped with frozen grated pickle. 2 large mozzarella or burrata6 ripe figs, quartered2 tbsp olive oilsmall bunch fresh basil, leaves left whole1 large pick...
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{ "$oid": "68baf1e9eb3bdbfd0cc033ed" }
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Smoked aubergines with red pepper relish recipe An average of 4.0 out of 5 stars from 1 rating Crispy aubergine bites are flavoured with smoked paprika and served with a relish made from blistered Romano peppers. 50g/1¾oz plain flour 2 tbsp cornflour 2 aubergines, cut into 2cm/1in cubes250ml/9fl oz oat or almond milk v...
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{ "$oid": "68baf1eaeb3bdbfd0cc033ee" }
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Rick Stein's Cornish bouillabaisse with mash recipe An average of 3.4 out of 5 stars from 8 ratings Bouillabaisse is a traditional French fish stew made from the freshly caught seafood of the day. If gurnard is not available, use a fresh meaty fish such as cod, snapper or monkfish. Look out for sustainable fish when sh...
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Curried lamb cutlets with tomatoes and green sauce recipe An average of 5.0 out of 5 stars from 1 rating This tasty and simple recipe takes a little time but very little actual work. If you can't get hold of lamb cutlets, use regular chops instead. 1½ tsp garam masala1 tsp ground turmeric½ tsp chilli powder 1 tsp fenne...
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{ "$oid": "68baf1eaeb3bdbfd0cc033f0" }
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The utimate Christmas burger recipe To make the turkey, season the thighs. Add the thyme, rosemary and cinnamon, toss to coat and cover. Put in the fridge for a minimum of 4 hours to marinate, ideally overnight. Preheat the oven to 140C/120C Fan/Gas 1.Put the turkey on a roasting tray and cover with the goose fat. Plac...
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{ "$oid": "68baf1ebeb3bdbfd0cc033f1" }
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Roast monkfish with cumin and coriander recipe An average of 4.5 out of 5 stars from 13 ratings https://ichef.bbci.co.uk/food/ic/food_16x9_1600/recipes/roast_monkfish_with_70770_16x9.jpg This is a very simple recipe with a piece of lightly spiced monkfish on a bed of aubergine purée served with a sharp, slightly spicy ...
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{ "$oid": "68baf1ebeb3bdbfd0cc033f2" }
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Coffee and hazelnut cake recipe To make the syrup, slowly heat the coffee, sugar and salt in a small saucepan until the sugar has dissolved then bring to the boil and simmer for 5 minutes or until the mixture starts to look syrupy. Remove from the heat and add the liqueur, if using. Leave to cool.To make the sponges, p...
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{ "$oid": "68baf1eceb3bdbfd0cc033f3" }
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Rumicillin recipe An average of 0.0 out of 5 stars from 0 ratings A sweet and sour rum cocktail to celebrate world rum day. 100g/3½oz caster sugar2 tbsp grated ginger1 tsp lemon zest 100g/3½oz caster sugar 2 tbsp grated ginger 1 tsp lemon zest 50ml/2fl oz rhum agricole (sugarcane juice rum)2 tbsp lemon Juice2 tbsp hone...
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{ "$oid": "68baf1eceb3bdbfd0cc033f4" }
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Simple gnocchi with tomato sauce and winter salad recipe An average of 4.9 out of 5 stars from 10 ratings This simple version of a gnocchi recipe uses just flour, water, oil and salt rather than potatoes. extra virgin olive oil, plus extra to serve2 garlic cloves, sliced 1 small red chilli, finely chopped (optional)1 a...
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{ "$oid": "68baf1eceb3bdbfd0cc033f5" }
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Chorizo borek with butternut borani recipe To make the butternut borani, preheat the oven to 220C/200C/Gas 7 and line a baking tray with baking paper. Place the squash halves cut side up on the prepared baking tray and rub the exposed flesh with a drizzle of olive oil. Roast for about 45–50 minutes, then insert a knife...
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{ "$oid": "68baf1edeb3bdbfd0cc033f6" }
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Mackerel with rhubarb chutney and orange salad recipe An average of 4.0 out of 5 stars from 4 ratings https://ichef.bbci.co.uk/food/ic/food_16x9_832/recipes/mackerel_with_rhubarb_97633_16x9.jpg Tangy rhubarb really complements the rich, oily mackerel and a light citrus salad rounds it all off perfectly. 75g/2⅔oz caster...
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{ "$oid": "68baf1edeb3bdbfd0cc033f7" }
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Jersey Royal potato with shrimp and orange butter recipe Jersey Royal potatoes, asparagus, brown shrimp and blood orange butter An average of 5.0 out of 5 stars from 2 ratings This simple potato side dish is extra special as it’s covered in a shrimp and orange butter before serving. 100ml/3½fl oz white wine 1 shallot, ...
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{ "$oid": "68baf1edeb3bdbfd0cc033f8" }
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Lamb ribs with potatoes and chermoula yoghurt recipe An average of 3.5 out of 5 stars from 2 ratings The herb-packed chermoula sauce brings these lamb ribs to life, with grilled and crushed potatoes for a hearty meal. 2 racks lamb ribs1 tsp garlic powder1 tsp onion powder1 tsp chilli powder1 tsp smoked paprika ½ tsp ca...
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{ "$oid": "68baf1edeb3bdbfd0cc033f9" }
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Kipper hash with fried eggs, spinach and bacon recipe An average of 5.0 out of 5 stars from 1 rating Try this hearty breakfast or brunch that combines smoked fish with potatoes and curry spices. 4 large floury potatoes2 tbsp olive oil1 onion, diced 1 garlic clove, diced1 tbsp mild curry powder 4 kippers, deboned and ch...
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{ "$oid": "68baf1eeeb3bdbfd0cc033fa" }
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Potato, Comté and lobster gratin recipe An average of 0.0 out of 5 stars from 0 ratings This gorgeous, creamy gratin is a great way to enjoy cooked lobster – finishing it under the grill gives that all-important crispy top. 2 tbsp olive oil30g/1oz salted butter 2 shallots, finely chopped3 garlic cloves, minced 2 tbsp v...
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{ "$oid": "68baf1eeeb3bdbfd0cc033fb" }
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Gennaro Contaldo's mushroom ragù recipe Pappardelle with mixed mushroom ragù An average of 4.5 out of 5 stars from 11 ratings Gennaro Contaldo’s classic mushroom ragù is the perfect autumnal vegetarian dish. Use dried pappardelle if you don’t have time to make fresh pasta. 200g/7oz ‘00’ flour2 large free-range eggs 200...
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{ "$oid": "68baf1eeeb3bdbfd0cc033fc" }
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Veggie kedgeree recipe An average of 4.2 out of 5 stars from 5 ratings https://ichef.bbci.co.uk/food/ic/food_16x9_1600/recipes/veggiekedgeree_90344_16x9.jpg Veggie black pudding is worth seeking out for a really special breakfast treat. Combine with hard boiled eggs and savoury rice. 50g/2oz unsalted butter1 onion, fin...
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Hot-smoked salmon kedgeree recipe An average of 4.0 out of 5 stars from 7 ratings https://ichef.bbci.co.uk/food/ic/food_16x9_1600/recipes/hot_smoked_salmon_26970_16x9.jpg This is such a comforting dish with rich, creamy rice and hot-smoked salmon. 2 tsp cumin seeds 2 tsp coriander seeds 5 tbsp olive oil 2 onions, slice...
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{ "$oid": "68baf1efeb3bdbfd0cc033fe" }
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Langoustines en papillote with honey and ginger recipe An average of 4.0 out of 5 stars from 1 rating Cooking juicy langoustines in this way helps to keep them moist and they take on the flavours of lemon and ginger. 18 Jersey Royal potatoes 3 tbsp cold-pressed rapeseed oil 12 asparagus spears, woody ends removed 100g/...
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{ "$oid": "68baf1efeb3bdbfd0cc033ff" }
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Aubergine and mushroom cannelloni recipe An average of 4.8 out of 5 stars from 5 ratings A luxuriously, creamy, vegetarian and gluten-free delight. 2 banana shallots, roughly choppedolive oil, for frying250g/9oz mixed mushrooms, cleaned and finely chopped60ml/2fl oz double cream1 aubergine, sliced lengthways about 3mm ...
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{ "$oid": "68baf1f0eb3bdbfd0cc03400" }
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Mary Berry's soufflé-topped fish pie recipe Fish pie with soufflé topping An average of 4.5 out of 5 stars from 13 ratings https://ichef.bbci.co.uk/food/ic/food_16x9_832/recipes/fish_pie_with_souffl_57249_16x9.jpg This is Mary Berry's fish pie with a twist, topped with a fancy soufflé style topping. Equipment: You will...
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{ "$oid": "68baf1f0eb3bdbfd0cc03401" }
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Tiramisu with hazelnuts biscuits recipe An average of 5.0 out of 5 stars from 1 rating A creamy tiramisu with crunchy hazelnut biscuits make for the perfect italian summer dessert. 1 tbsp coffee syrup50ml/2fl oz strong fresh coffee100ml/3½fl oz Irish cream2 large free range eggs65g/2¼oz caster sugar250g/9oz double crea...
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{ "$oid": "68baf1f0eb3bdbfd0cc03402" }
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Mango pie recipe An average of 4.0 out of 5 stars from 28 ratings https://ichef.bbci.co.uk/food/ic/food_16x9_1600/recipes/mango_pie_18053_16x9.jpg This mouthwatering mango dessert is an Indian take on a traditional Thanksgiving pie. For this recipe, you will need two 23cm/9in metal pie tins. 280g/10oz digestive biscuit...
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Spanish meatballs in an almond and sherry sauce recipe An average of 4.7 out of 5 stars from 6 ratings These albondigas are packed with flavour from the spicy chorizo. Serve with crispy potatoes for an authentic Spanish supper. 550g/1lb 4oz good-quality beef mince125g/4½oz spicy chorizo2 garlic cloves, finely chopped15...
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Spiced mussels with chorizo, cider and fries recipe An average of 5.0 out of 5 stars from 4 ratings A bowl of steaming spiced mussels with homemade fries to dunk into. Heaven! 1.5kg/3lb 5oz mussels, scrubbed and debearded100g/3½oz chorizo, roughly chopped1 tbsp butter1 large shallot, finely chopped3 garlic cloves, fine...
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Salmon with chickpeas, peas and watercress recipe An average of 5.0 out of 5 stars from 9 ratings https://ichef.bbci.co.uk/food/ic/food_16x9_1600/recipes/salmon_with_chickpeas_62098_16x9.jpg A simple salmon dish made even healthier with protein-packed chickpeas and vitamin C-rich watercress. Serve with Anna's baked bea...
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Chicken liver pâté recipe An average of 4.7 out of 5 stars from 15 ratings https://ichef.bbci.co.uk/food/ic/food_16x9_832/recipes/chickenliverpate_85880_16x9.jpg This is the perfect Christmas day starter using chicken livers, a wonderful low cost yet luxury ingredient. 1 tbsp olive oil2 shallots, finely chopped3 sprigs...
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Dirty martini recipe An average of 0.0 out of 5 stars from 0 ratings A classic cocktail to impress your guests. By Carmen O'Neal From Saturday Kitchen Shopping list Ingredients For the cocktail 20ml /¾fl oz dry vermouth60ml/2fl oz gin2 tsp olive brine or pickle juiceicepickle, to garnisholive, to garnish 20ml /¾fl oz d...
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Chicken liver pâté with allspice recipe An average of 4.0 out of 5 stars from 2 ratings https://ichef.bbci.co.uk/food/ic/food_16x9_832/recipes/chicken_liver_pt_06158_16x9.jpg The Hairy Bikers serve up this creamy chicken liver pâté as part of an Eastern European smorgasboard, it also makes wonderful party food or a tas...
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Smoked salmon and watercress pâté recipe An average of 4.8 out of 5 stars from 17 ratings https://ichef.bbci.co.uk/food/ic/food_16x9_1600/recipes/smoked_salmon_and_47655_16x9.jpg Made in a loaf tin, this pâté is easy to slice, so it looks very elegant on the plate. If you can’t find cocktail strips of smoked salmon, us...
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Peanut butter old fashioned recipe An average of 0.0 out of 5 stars from 0 ratings A nutty and creamy cocktail for those with a sweeter tooth. 700ml/1¼ pint bourbon1 jar peanut butter1 tsp maple syrup3 dashes Angostura bitters 700ml/1¼ pint bourbon 1 jar peanut butter 1 tsp maple syrup 3 dashes Angostura bitters peanut...
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Winter spritz punch recipe An average of 0.0 out of 5 stars from 0 ratings A winter twist on a classic summer spritz with cranberry, pomegranate and prosecco. By Carmen O'Neal From Saturday Kitchen Shopping list Ingredients 250ml/9fl oz Italian bitter apéritif 250ml/9fl oz cider200ml/7fl oz cranberry juice50ml/2fl oz p...
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Tiramisu espresso martini recipe An average of 5.0 out of 5 stars from 1 rating A cross between a classic Italian dessert and coffee-infused cocktail, this is the perfect pick-me up for late evening celebrations in winter. 1 free-range egg yolk25g/1oz caster sugar50ml/2fl oz double cream50g/1¾oz mascarpone25ml/1fl oz h...
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Tex-Mex chicken wings recipe An average of 5.0 out of 5 stars from 2 ratings https://ichef.bbci.co.uk/food/ic/food_16x9_1600/recipes/tex_mex_chicken_wings_48314_16x9.jpg Crispy spiced chicken wings are the ultimate sharing food with friends – marinate these ahead of time for a quick cook. 600g/1lb 5oz chicken wings, dr...
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Jerusalem artichoke soup with crispy Parma ham recipe An average of 5.0 out of 5 stars from 2 ratings https://ichef.bbci.co.uk/food/ic/food_16x9_1600/recipes/jerusalem_artichoke_soup_37866_16x9.jpg Try this creamy soup from Saturday Kitchen for a warming winter meal, featuring Jerusalem artichokes in all their glory. 2...
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Char siu pork belly recipe An average of 2.9 out of 5 stars from 7 ratings https://ichef.bbci.co.uk/food/ic/food_16x9_1600/recipes/char_siu_pork_belly_56622_16x9.jpg Slow-cooked, marinated pork makes this Chinese dish extra special. It's quick to assemble if the meat is cooked ahead. 200ml/7fl oz soy sauce 100ml/3½fl o...
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Sole, black pudding and Jerusalem artichoke purée recipe An average of 0.0 out of 5 stars from 0 ratings This fish dish comprises of a number of flavourful elements but is quick and easy to make so ideal for a mid-week dinner. 4 tbsp olive oil600g/1lb5oz Jerusalem artichokes, peeled and sliced2 garlic cloves, sliced2 f...
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Roasted tomato tart recipe An average of 4.5 out of 5 stars from 33 ratings https://ichef.bbci.co.uk/food/ic/food_16x9_1600/recipes/roasted_tomato_tart_45199_16x9.jpg Nothing says summer dining like Marcus Wareing’s puff pastry tart, with layers of roasted tomato sauce, garlic and tapenade. 320g/11½oz frozen ready roll...
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Quick tomato and basil tart recipe An average of 4.0 out of 5 stars from 5 ratings https://ichef.bbci.co.uk/food/ic/food_16x9_1600/recipes/quicktomatoandbasilt_3013_16x9.jpg Make this simple tart in the summer when tomatoes are at their best. Serve with a green salad for a quick lunch. 1 sheet ready-rolled puff pastry1...
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Warm salad of samphire, asparagus and crab recipe An average of 5.0 out of 5 stars from 1 rating https://ichef.bbci.co.uk/food/ic/food_16x9_1600/recipes/warm_salad_of_samphire_64275_16x9.jpg An elegant celebration of springtime ingredients, Jack Stein’s sophisticated starter would be perfect for an al fresco dinner par...
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Tempura scallops and asparagus with ponzu dressing recipe For the ponzu dressing, pour the mirin, soy sauce, vinegar and kombu into a small saucepan and bring to a simmer. Cook for three minutes, or until reduced by almost half, stirring occasionally. Remove the pan from the heat and leave to cool. When the liquid has ...
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Red onion, fennel and chilli tarte tatin recipe An average of 4.5 out of 5 stars from 8 ratings https://ichef.bbci.co.uk/food/ic/food_16x9_832/recipes/red_onion_fennel_and_22853_16x9.jpg Caramelised vegetables on crisp puff pastry make an easy, light supper. Serve with a crisp green salad. 250g/9oz ready-made puff past...
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Nectarine puff tart with cinnamon and rum cream recipe An average of 4.8 out of 5 stars from 13 ratings https://ichef.bbci.co.uk/food/ic/food_16x9_1600/recipes/nectarine_puff_tart_with_64209_16x9.jpg This simple fruit tart is made even more special with a spicy, boozy whipped cream. 1 ready-rolled sheet puff pastry1 fr...
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Braised barbecue beef short ribs recipe An average of 4.0 out of 5 stars from 5 ratings https://ichef.bbci.co.uk/food/ic/food_16x9_1600/recipes/braised_bbq_irish_short_35047_16x9.jpg These braised barbecue beef short ribs are great to make ahead. The spice mix and barbecue sauce can be knocked up ahead of time, and thi...
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Kedgeree with spinach and herbs recipe An average of 4.6 out of 5 stars from 7 ratings https://ichef.bbci.co.uk/food/ic/food_16x9_1600/recipes/kedgeree_with_spinach_28709_16x9.jpg Kedgeree is one of my absolute favourite dishes. With spiced rice, flaked haddock and jammy eggs, it’s an ideal breakfast to feed a crowd du...
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Christmas stuffing sausage rolls recipe An average of 5.0 out of 5 stars from 1 rating These sausage rolls are a good way to use up leftover Christmas stuffing in preparation for a New Year party. 250g/9oz readymade puff pastryplain flour, for dusting1 garlic cloves, crushed1 tbsp chopped fresh sage250g/9oz leftover co...
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Prawns with ginger and spring onions recipe An average of 5.0 out of 5 stars from 6 ratings https://ichef.bbci.co.uk/food/ic/food_16x9_1600/recipes/prawns_with_ginger_and_67264_16x9.jpg Crispy, golden prawns and noodles make a delightful dinner for two, especially with the deceptively simple ginger and spring onion sau...
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Turbot Grénobloise with sea herbs and wild garlic recipe An average of 0.0 out of 5 stars from 0 ratings This classic French fish dish is given a taste of the ocean with the accompaniment of a sea herb salad. 5 lemons, zest only2 limes, zest only10g fresh root ginger, peeled and grated1 lemongrass stalk, finely chopped...
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Turbot with garden vegetables recipe An average of 5.0 out of 5 stars from 1 rating Turbot is a full-flavoured meaty fish and requires only the subtlest of flavours to accompany it. This simple dish makes an elegant meal for two. If chive flowers are out of season, use finely snipped chives instead. 2 x turbot fillets,...
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Goat cutlets with figs and goats’ curd recipe Marinated goat cutlets with roasted figs and goats’ curd An average of 0.0 out of 5 stars from 0 ratings Goat is becoming easier to source in the UK, but it has been a popular meat in other countries for centuries. This is a simple way to serve it with seasonal veg. 1 unwax...
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Lemongrass chicken and aubergine recipe An average of 4.0 out of 5 stars from 2 ratings Cooking aubergine over a open flame gives it a delicious smokey flavour which complements the freshness of spring onions and lemongrass. 4 chicken thighs, skinless and boneless4 tbsp chopped lemongrass (very finely chop the bottom p...
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Lamb seekh kebab recipe For the kebab, put all the ingredients except the mince in a food processor. Blend until thoroughly combined then add the mince and pulse briefly - this will maintain the texture of the meat. Alternatively, mix all the ingredients together in a bowl and pass through a mincer.Chill the spiced min...
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Seared tuna sashimi with avocado salad recipe An average of 0.0 out of 5 stars from 0 ratings A Scandi take on sushi using lightly seared tuna served with a spicy salsa. An easy but impressive starter. 500g/1lb 2oz fresh tuna loin (sushi grade)2 tbsp olive oil100g/3½oz pine nuts4 avocados, peeled and chopped1 bunch cor...
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Chicken and black bean sauce with bok choi recipe Put the chicken in a bowl with one tablespoon each of the soy sauce, Shaoxing rice wine and sesame oil. Add the cornflour then mix to combine and leave to marinate for 10 minutes.Heat a wok or large frying pan over high heat until it is hot. Add one tablespoon of the ve...
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Steamed sea bass with a rice noodle salad recipe An average of 0.0 out of 5 stars from 0 ratings https://ichef.bbci.co.uk/food/ic/food_16x9_1600/recipes/whole_baked_seabass_with_36512_16x9.jpg Delicious sea bass steamed with greens and a salad packed with oriental flavour. 4 bok choi, cut into halves2 sea bass fillets,...
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Peking-style vegetable dumplings recipe An average of 4.3 out of 5 stars from 3 ratings https://ichef.bbci.co.uk/food/ic/food_16x9_1600/recipes/pekingvegetabledumpl_91214_16x9.jpg Vegetarian dumplings can balance out a meat-heavy Chinese meal. These are fragrant, savoury and delicious. 4 tbsp vegetable oil50g/1¾oz morn...
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Mushroom and butternut squash dumplings recipe An average of 4.2 out of 5 stars from 5 ratings https://ichef.bbci.co.uk/food/ic/food_16x9_1600/recipes/chinese_dumplings_with_17967_16x9.jpg These vegetarian dumplings can be also made vegan. Full of autumnal mushrooms and squash, they're a tasty addition to a dim sum fea...
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Pork and prawn dumplings recipe An average of 5.0 out of 5 stars from 5 ratings https://ichef.bbci.co.uk/food/ic/food_16x9_832/recipes/porkandprawndumpling_89283_16x9.jpg These homemade dim sum are easier to make than you think - and so delicious that you'll want to make them every Sunday. 125g/4oz minced pork 125g/4oz...
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Raised pork and egg pie recipe An average of 5.0 out of 5 stars from 9 ratings https://ichef.bbci.co.uk/food/ic/food_16x9_1600/recipes/raised_pork_and_egg_pie_32033_16x9.jpg I love pies that have the treat of whole eggs hidden inside. This is a picnic classic and a generous slice would be perfect for a lunchbox too. Do...
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Potsticker dumplings with dipping sauce recipe To make the dough, put the flour and salt into a large bowl and gradually incorporate the hot water, mixing all the time with a fork or chopsticks until all the water is absorbed. Tip the dough onto a work surface, bring together with your hands and aggressively knead it f...
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Potato gnocchi recipe An average of 4.3 out of 5 stars from 6 ratings https://ichef.bbci.co.uk/food/ic/food_16x9_1600/recipes/potato_gnocchi_35010_16x9.jpg Learn how to make homemade gnocchi with Poppy O’Toole’s easy step-by-step method, achieving light and fluffy results every time. 4 medium Maris Piper potatoes 20g/¾...
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Sausage, radicchio and lemon gnocchi recipe For the gnocchi, preheat the oven to 170C/340F/Gas 3½.Rub the potatoes in the oil, then pile the rock salt in the centre of a baking tray and place the potatoes on top. Bake in the oven for 1½ hours, or until tender. Set aside until cool enough to handle.Cut the potatoes in h...
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Low-FODMAP pepper and mozzarella pesto pasta recipe An average of 4.1 out of 5 stars from 8 ratings https://ichef.bbci.co.uk/food/ic/food_16x9_1600/recipes/low-fodmap_pepper_and_35089_16x9.jpg Simple, satisfying and packed with colourful veggies for an easy midweek meal. Make sure you use a vegetarian-friendly hard che...
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Parsnip and carrot gnocchi recipe An average of 4.0 out of 5 stars from 4 ratings https://ichef.bbci.co.uk/food/ic/food_16x9_1600/recipes/parsnip_and_carrot_13840_16x9.jpg This is a great recipe to get the kids involved in making. Gnocchi made with sweet root vegetables are a little healthier. Frying makes them crispie...
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Kid’s customised couscous salad recipe An average of 3.0 out of 5 stars from 4 ratings https://ichef.bbci.co.uk/food/ic/food_16x9_1600/recipes/kids_customised_couscous_17817_16x9.jpg Couscous is easy to prepare and can be used as a base for a healthy salad that can contain whatever veg children choose. Couscous can be ...
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Pomegranate and parsley tabbouleh recipe An average of 4.4 out of 5 stars from 36 ratings https://ichef.bbci.co.uk/food/ic/food_16x9_1600/recipes/tabbouleh_69461_16x9.jpg A fresh and vibrant tabbouleh salad will bring a bit of zing to your party, barbecue or picnic. 250g/9oz couscous1 tbsp butter 1 garlic clove, crushe...
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Giant couscous salad recipe An average of 4.8 out of 5 stars from 12 ratings https://ichef.bbci.co.uk/food/ic/food_16x9_832/recipes/pearl_couscous_25307_16x9.jpg This side dish is made in minutes, ideal for any barbecue or summer party. The large pearl couscous, also known as Israeli couscous or giant couscous, is actu...
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Rhubarb mousse recipe An average of 5.0 out of 5 stars from 1 rating https://ichef.bbci.co.uk/food/ic/food_16x9_1600/recipes/rhubarb_mousse_88365_16x9.jpg Pretty in pink, Matt Tebbutt's light and dreamy dessert is perfect for showcasing seasonal rhubarb at its best. 400g/14oz rhubarb, cut into 2cm/1in pieces60ml/4 tbsp...
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Carrot and sweetcorn fritters recipe An average of 4.4 out of 5 stars from 27 ratings https://ichef.bbci.co.uk/food/ic/food_16x9_832/recipes/carrot_and_sweetcorn_78971_16x9.jpg Brunch, lunch or even dinner – there's nothing quite like the humble fritter. These sweetcorn fritters are easy to make and completely vegan. E...
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Beef and apple tagine recipe Preheat the oven to 180C/350F/Gas 4. Trim the beef of any hard fat and cut into roughly 3cm/1¼in chunks. Season all over with salt and pepper. Heat one tablespoon of the oil in a large non-stick frying pan and fry the beef in three batches over a high heat until lightly browned on all sides...
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Spiced lamb kefta meatballs recipe An average of 4.3 out of 5 stars from 9 ratings https://ichef.bbci.co.uk/food/ic/food_16x9_1600/recipes/spiced_lamb_kefta_94133_16x9.jpg Try the Persian version of lamb koftas with spice, pine nuts and currants. Ideal for sharing as part of a mezze meal. 500g/1lb 2oz lamb mince (not t...
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Chicken leg tagine with prunes, apricots and roasted almonds recipe An average of 4.4 out of 5 stars from 14 ratings https://ichef.bbci.co.uk/food/ic/food_16x9_1600/recipes/chicken_tagine_with_65235_16x9.jpg The warm flavours of cinnamon, dried fruits and chicken make this tagine a Moroccan classic. 632 kcal, 50g prote...
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Hazelnut and parmesan-crusted chicken recipe An average of 4.5 out of 5 stars from 8 ratings https://ichef.bbci.co.uk/food/ic/food_16x9_832/recipes/hazelnut_and_20767_16x9.jpg As if breaded chicken wasn’t delicious enough, James Martin adds chopped nuts, parmesan, thyme and lemon zest to the breadcrumbs. 4 chicken bre...
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Chicken pad Thai recipe An average of 4.3 out of 5 stars from 18 ratings https://ichef.bbci.co.uk/food/ic/food_16x9_1600/recipes/pad_thai_38349_16x9.jpg This quick and simple pad Thai can be made in minutes. By using cooked chicken you can keep the cooking time short. 250g/9oz flat rice noodles3 garlic cloves, roughly ...
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Slow cooker chicken chasseur recipe An average of 3.4 out of 5 stars from 9 ratings https://ichef.bbci.co.uk/food/ic/food_16x9_1600/recipes/slow_cooker_chicken_05752_16x9.jpg Browning the meat for this slow cooker version of chicken chasseur is a really worthwhile step – it gives such a depth of flavour to the finishe...
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Chicken cashew curry recipe An average of 3.8 out of 5 stars from 8 ratings https://ichef.bbci.co.uk/food/ic/food_16x9_832/recipes/chicken_tikka_curry_45156_16x9.jpg Cure the curry cravings with an easy homemade chicken curry that's part of Rob's chicken meal prep series. Check out his speedy chicken couscous and barb...
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Mocha swirls recipe Make the filling by mixing together the melted butter, cocoa powder, espresso powder (or coffee granules), brown sugar and chocolate. Set aside.Grease a loose-bottomed round 20cm/8in cake tin. Preheat the oven to 180C/160F Fan/Gas 3. For the dough, put the self-raising flour, salt and sugar into a ...
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Ever-ready halloumi burritos recipe An average of 4.5 out of 5 stars from 13 ratings https://ichef.bbci.co.uk/food/ic/food_16x9_832/recipes/ever-ready_halloumi_16263_16x9.jpg My family loves burritos and these can be made in advance and frozen. Filled with rice, onion and lots of cheese, they are great for an on-the-go...
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Roast poussin with aoili and fries recipe An average of 5.0 out of 5 stars from 2 ratings https://ichef.bbci.co.uk/food/ic/food_16x9_1600/recipes/roast_poussin_aoili_16953_16x9.jpg Enjoy a succulent whole roasted poussin with crispy shoestring fries and garlicky aioli – what could be better? 50g/1¾oz butter2 tbsp chopp...
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Grilled poussin with spiced tomato sauce recipe An average of 0.0 out of 5 stars from 0 ratings Roasted poussin served with chargrilled lettuce and a hot tomato sauce. For an impressive date night that takes less than 30 minutes. 1 spatchcock poussinfreshly ground black pepper 1 spatchcock poussin freshly ground black ...
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Spicy chicken pitta recipe Microwave spicy chicken pitta An average of 5.0 out of 5 stars from 5 ratings https://ichef.bbci.co.uk/food/ic/food_16x9_1600/recipes/microwave_spicy_chicken_39143_16x9.jpg A fast way to cook chicken for a colourful kebab-like salad, served with warm pitta bread. Feel free to top with any of ...
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Leftover roast chicken stock recipe An average of 5.0 out of 5 stars from 1 rating leftover roast chickenvegetables, such as onions, carrots and celery leftover roast chicken vegetables, such as onions, carrots and celery Method Place the bones of the leftover roast chicken in a large pan or stockpot with any vegetable...
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Fast rhubarb tart with mascarpone cream recipe An average of 3.8 out of 5 stars from 5 ratings https://ichef.bbci.co.uk/food/ic/food_16x9_1600/recipes/fastrhubarbtartwithm_92278_16x9.jpg The rhubarb tart on its own is quite sharp, so the sweetened mascarpone cream helps to balance the dessert. This cream works wonders ...
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{ "$oid": "68baf207eb3bdbfd0cc0343f" }
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Fresh mackerel with roasted rhubarb recipe An average of 4.1 out of 5 stars from 14 ratings https://ichef.bbci.co.uk/food/ic/food_16x9_1600/recipes/freshmackerelwithroa_92281_16x9.jpg Believe it or not, this is a classic combination. Tart rhubarb cuts through the richness of smoky, oily mackerel for a perfect spring su...
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{ "$oid": "68baf207eb3bdbfd0cc03440" }
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Quick tomato and cream sauce recipe An average of 5.0 out of 5 stars from 2 ratings This is a quick idea for how to use up a glut of tomatoes from the allotment or garden. glug olive oil2-3 handfuls ripe mixed tomatoes2 garlic cloves, peeled, choppedsprig fresh rosemary, leaves only, finely chopped3-4 tbsp double cream...
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{ "$oid": "68baf207eb3bdbfd0cc03441" }
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Chicken skewers with lemon-roasted potatoes recipe To make the lemon and herb chicken, mix the lemon juice and zest, garlic, honey, chilli, sea salt, olive oil, crushed peppercorns, rosemary and thyme together in a bowl. Add the chicken chunks and stir to allow the mixture to coat the chicken. Cover and leave to marina...
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{ "$oid": "68baf208eb3bdbfd0cc03442" }
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Italian-style stuffed marrow recipe An average of 5.0 out of 5 stars from 2 ratings Hearty and plentiful around autumn time, marrows make a tasty and filling dinner. 1 tbsp sunflower oil1 onion, chopped2 medium carrots, diced2 celery stalks, trimmed and diced2 garlic cloves, crushed12 Italian-style sausages, meat remov...
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{ "$oid": "68baf208eb3bdbfd0cc03443" }
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Orange blossom and rosemary polenta cake recipe An average of 4.2 out of 5 stars from 12 ratings https://ichef.bbci.co.uk/food/ic/food_16x9_1600/recipes/orange_blossom_and_63730_16x9.jpg Polenta has a unique texture and can carry other flavours really well, especially citrus. When baked in a cake, it produces a sturdy ...
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{ "$oid": "68baf208eb3bdbfd0cc03444" }
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Crispy chicken with sweet potato fries and barbecue beans recipe An average of 4.2 out of 5 stars from 6 ratings https://ichef.bbci.co.uk/food/ic/food_16x9_1600/recipes/crispy_chicken_with_12063_16x9.jpg This crispy chicken has a hidden layer of spice and a crisp exterior, and is accompanied by baked sweet potato wedge...
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{ "$oid": "68baf209eb3bdbfd0cc03445" }
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Aubergine roll-ups in Parmesan sauce recipe An average of 3.3 out of 5 stars from 3 ratings This tasty bake contains lamb-stuffed aubergine rolls in a tomato sauce, all covered in a rich Parmesan sauce. 3 tbsp olive oil1 brown onion, chopped250g/9oz lamb mince1 tsp ground cumin1 tsp ground coriander¼ tsp ground cinnamo...
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{ "$oid": "68baf209eb3bdbfd0cc03446" }
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Braised lamb neck with pea and lettuce ragoût recipe For the braised lamb neck, preheat the oven to 200C/180C/Gas 6.Pat the lamb neck dry. Heat a tablespoon of the olive oil in a large sauté or frying pan. Add the lamb neck and cook for 2–3 minutes to seal on all sides. Set aside. Heat the remaining oil in a large flam...
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{ "$oid": "68baf209eb3bdbfd0cc03447" }
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Braised chicken wings and seared scallops with hazelnuts recipe An average of 0.0 out of 5 stars from 0 ratings Deliciously moist chicken wings topped with seared scallops makes for a sophisticated dinner party dish. 8 chicken wings, tips removedsalt and freshly ground black pepper50g/2oz butter1 small onion, peeled, f...
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{ "$oid": "68baf20aeb3bdbfd0cc03448" }
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Braised lamb shanks with roasted sweet potatoes and spiced crisps recipe An average of 5.0 out of 5 stars from 3 ratings These slow-cooked lamb shanks are served with crisp, roast sweet potatoes and garnished with spiced crisps. 2 lamb shanks (about 350g/12oz each)1 tbsp olive oil2 onions, thinly sliced1 garlic clove, ...
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