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[
"Flensburger Brauerei",
"country",
"Germany"
] |
Flensburger Brauerei is a brewery located in Flensburg in the Bundesland (federal state) of Schleswig-Holstein, Germany. It is one of the last country-wide operating breweries not being part of a larger brewery group. The company was founded on September 6, 1888, by five citizens of Flensburg. Today it is still mainly held by the founder families Petersen and Dethleffsen.Production
Before modern refrigeration, the brewery used to chop blocks of ice from frozen lakes in the winter and bring the blocks back to the brewery to keep their underground storage facilities cool in summer. The brewery still operates its own water well, which is supplied from an underground vein of very old Ice Age melt water coming from Scandinavia.
The company has about 120 employees (as of 2008) and is known for running technically advanced and highly automated production processes.
| 0
|
[
"Flensburger Brauerei",
"product or material produced",
"beer"
] |
Flensburger Brauerei is a brewery located in Flensburg in the Bundesland (federal state) of Schleswig-Holstein, Germany. It is one of the last country-wide operating breweries not being part of a larger brewery group. The company was founded on September 6, 1888, by five citizens of Flensburg. Today it is still mainly held by the founder families Petersen and Dethleffsen.Production
Before modern refrigeration, the brewery used to chop blocks of ice from frozen lakes in the winter and bring the blocks back to the brewery to keep their underground storage facilities cool in summer. The brewery still operates its own water well, which is supplied from an underground vein of very old Ice Age melt water coming from Scandinavia.
The company has about 120 employees (as of 2008) and is known for running technically advanced and highly automated production processes.Seasonal types
Flensburger Winterbock – Seasonally available dark bock with 7.0% abv
Flensburger Frühlingsbock – Seasonally available dark bock with 6.9% abvNon-alcoholic
Flensburger Frei – Non-alcoholic helles style
Flensburger Malz – Non-alcoholic malt beerShandy style drinks
Flensburger Radler – Shandy style with 2.4% abv
Flensburger Biermix "Lemongrass" – beer and lemonade mix with 2.4% abv
Flensburger Biermix "Blutorange-Grapefruit" – beer and lemonade mix with 2.4% abv
| 1
|
[
"Flensburger Brauerei",
"instance of",
"brewery"
] |
Flensburger Brauerei is a brewery located in Flensburg in the Bundesland (federal state) of Schleswig-Holstein, Germany. It is one of the last country-wide operating breweries not being part of a larger brewery group. The company was founded on September 6, 1888, by five citizens of Flensburg. Today it is still mainly held by the founder families Petersen and Dethleffsen.Production
Before modern refrigeration, the brewery used to chop blocks of ice from frozen lakes in the winter and bring the blocks back to the brewery to keep their underground storage facilities cool in summer. The brewery still operates its own water well, which is supplied from an underground vein of very old Ice Age melt water coming from Scandinavia.
The company has about 120 employees (as of 2008) and is known for running technically advanced and highly automated production processes.Shandy style drinks
Flensburger Radler – Shandy style with 2.4% abv
Flensburger Biermix "Lemongrass" – beer and lemonade mix with 2.4% abv
Flensburger Biermix "Blutorange-Grapefruit" – beer and lemonade mix with 2.4% abv
| 2
|
[
"Flensburger Brauerei",
"industry",
"brewing"
] |
Flensburger Brauerei is a brewery located in Flensburg in the Bundesland (federal state) of Schleswig-Holstein, Germany. It is one of the last country-wide operating breweries not being part of a larger brewery group. The company was founded on September 6, 1888, by five citizens of Flensburg. Today it is still mainly held by the founder families Petersen and Dethleffsen.Production
Before modern refrigeration, the brewery used to chop blocks of ice from frozen lakes in the winter and bring the blocks back to the brewery to keep their underground storage facilities cool in summer. The brewery still operates its own water well, which is supplied from an underground vein of very old Ice Age melt water coming from Scandinavia.
The company has about 120 employees (as of 2008) and is known for running technically advanced and highly automated production processes.Seasonal types
Flensburger Winterbock – Seasonally available dark bock with 7.0% abv
Flensburger Frühlingsbock – Seasonally available dark bock with 6.9% abvNon-alcoholic
Flensburger Frei – Non-alcoholic helles style
Flensburger Malz – Non-alcoholic malt beerShandy style drinks
Flensburger Radler – Shandy style with 2.4% abv
Flensburger Biermix "Lemongrass" – beer and lemonade mix with 2.4% abv
Flensburger Biermix "Blutorange-Grapefruit" – beer and lemonade mix with 2.4% abv
| 3
|
[
"Flensburger Brauerei",
"headquarters location",
"Flensburg"
] |
Flensburger Brauerei is a brewery located in Flensburg in the Bundesland (federal state) of Schleswig-Holstein, Germany. It is one of the last country-wide operating breweries not being part of a larger brewery group. The company was founded on September 6, 1888, by five citizens of Flensburg. Today it is still mainly held by the founder families Petersen and Dethleffsen.Production
Before modern refrigeration, the brewery used to chop blocks of ice from frozen lakes in the winter and bring the blocks back to the brewery to keep their underground storage facilities cool in summer. The brewery still operates its own water well, which is supplied from an underground vein of very old Ice Age melt water coming from Scandinavia.
The company has about 120 employees (as of 2008) and is known for running technically advanced and highly automated production processes.
| 6
|
[
"Krombacher Brauerei",
"country",
"Germany"
] |
Products
Krombacher Brewery produces the second most consumed Pilsener in Germany, the Krombacher Pils. An alcohol free variant is also produced. Krombacher Radler is a mixture of 50% Krombacher Pils and 50% lemonade. Krombacher brews Krombacher Weizen, a wheat beer, since 2007 in response to market research.Targeted at young adults, "Cab" is a brand of beer-based mix drinks. Initially meaning "Cola and Beer", three variants are now produced: Cab Cola and Beer, Cab Banana and Beer, Cab Cherry and Beer. All variants are flavored with dragon fruit.
Krombacher Brewery also produces Rhenania Alt, a dark beer and distributes Schweppes in Germany. All Schweppes products are manufactured by the Krombacher Brauerei under license from Schweppes Germany. Schweppes Germany (and indirectly Krombacher) both control the German and Austrian licenses for Snapple (not available in Germany/Austria), Dr. Pepper (available since 2006) and Orangina.
| 1
|
[
"Krombacher Brauerei",
"headquarters location",
"Kreuztal"
] |
Location
Krombach is a suburb of Kreuztal near Siegen, a city in a part of Germany called Siegerland, a part of North Rhine-Westphalia. The small town of Krombach is located at the foot of the Rothaargebirge.
| 2
|
[
"Krombacher Brauerei",
"location of formation",
"Krombach"
] |
History
The brewery was founded on 4 February 1803 by Johannes Haas. His father Johann Eberhard Haas was running a tavern in Krombach. According to a regulation of 25 July 1618 the sale of beer was permitted only to restaurants having their own brewery and malt kiln. Therefore, Johannes Haas established the brewery within the family business.
The water for the brewery (Hasbrauerei) was first brought in barrels from a spring at the foot of Grumberg in the west of the village by ox cart to the brewery. In 1854, the brewery owner Haas had to pay annually 17 guilders (Florin) to the church, because the water pipeline was constructed on church property in the village.
The relocation to its current site is estimated to have occurred between 1858 and 1879/82. In that time, two caverns were created that served as beer cellars.
In 1896, Hermann Haas sold the brewery for 360.000 marks to Otto Eberhardt († 17 August 1924). Eberhardt ran the brewery as a limited partnership called "Hasbrauerei Eberhardt and Co." and converted it to a corporation in 1905.
At the beginning of the 20th century, "Krombacher Pilsener" was introduced, which led to a rapid recovery. In October 1922, Bernhard Schadeberg (the grandfather of current CEO Bernhard Schadeberg) assumed the management of the company, which has been running as a family business to this day. The current owners are Friedrich Schadeberg and his sister Barbara Lambrecht-Schadeberg, his son Bernhard Schadeberg and his daughter Petra Schadeberg-Hermann.
The Krombacher Rock Spring supplying the water for the brewery (together with the "Breitenbach" Dam near Hilchenbach), was discovered by the mountain inspector Fresenius in 1722. The soft, low mineral water is the basis for the brewed beer. The brewery is one of the largest employers in the city. On the emblem of the brewery the Kindelsbergturm (Kreuztal's landmark) and among the Littfe creek is visible.Location
Krombach is a suburb of Kreuztal near Siegen, a city in a part of Germany called Siegerland, a part of North Rhine-Westphalia. The small town of Krombach is located at the foot of the Rothaargebirge.
| 4
|
[
"Krombacher Brauerei",
"named after",
"Krombach"
] |
Location
Krombach is a suburb of Kreuztal near Siegen, a city in a part of Germany called Siegerland, a part of North Rhine-Westphalia. The small town of Krombach is located at the foot of the Rothaargebirge.
| 8
|
[
"Warsteiner",
"country",
"Germany"
] |
Warsteiner (German pronunciation: [ˈvaːɐ̯ʃtaɪnɐ, ˈvaʁ-]) beer is brewed in the Arnsberg Forest Nature Park outside of Warstein, North Rhine-Westphalia, Germany. Warsteiner has been owned by the Cramer family since 1753. Warsteiner is Germany's largest privately owned brewery; its best selling beer is Warsteiner Premium Verum.Warsteiner ranks fifth among Germany's best selling breweries.History
According to Inc Magazine, "In 1753, the farmer Antonius Cramer from the town of Warstein, Germany [laid] the foundation for a German beer dynasty."
The earliest mention of the brewing company is a tax record from 1753, when Antonius Cramer paid 1 thaler, 19 guilders on beer he brewed and sold himself.
His son Johannes Vitus followed in his footsteps and brought the selling of home-brewed beer into his house, in the heart of Warstein. His company benefited from its central location. However, in 1802 a devastating fire left Warstein in ruins and ashes - the business of the Cramers fell victim to the flames.
At the same time, they rebuilt their house as a guest accommodation and became through the establishment of the St. Pancras Church the centre of the town.
The headquarters of the Warsteiner Brewery, the Domschänke, still stands today in the historic core of Warstein.
Breweries in the Rhine valley were bombed during World War II, and the Warstein brewery sustained some damage.
| 1
|
[
"Warsteiner",
"headquarters location",
"Warstein"
] |
Warsteiner (German pronunciation: [ˈvaːɐ̯ʃtaɪnɐ, ˈvaʁ-]) beer is brewed in the Arnsberg Forest Nature Park outside of Warstein, North Rhine-Westphalia, Germany. Warsteiner has been owned by the Cramer family since 1753. Warsteiner is Germany's largest privately owned brewery; its best selling beer is Warsteiner Premium Verum.Warsteiner ranks fifth among Germany's best selling breweries.History
According to Inc Magazine, "In 1753, the farmer Antonius Cramer from the town of Warstein, Germany [laid] the foundation for a German beer dynasty."
The earliest mention of the brewing company is a tax record from 1753, when Antonius Cramer paid 1 thaler, 19 guilders on beer he brewed and sold himself.
His son Johannes Vitus followed in his footsteps and brought the selling of home-brewed beer into his house, in the heart of Warstein. His company benefited from its central location. However, in 1802 a devastating fire left Warstein in ruins and ashes - the business of the Cramers fell victim to the flames.
At the same time, they rebuilt their house as a guest accommodation and became through the establishment of the St. Pancras Church the centre of the town.
The headquarters of the Warsteiner Brewery, the Domschänke, still stands today in the historic core of Warstein.
Breweries in the Rhine valley were bombed during World War II, and the Warstein brewery sustained some damage.Warsteiner Premium Verum
Premium Verum, a pilsener style beer, is Warsteiner's flagship beer, and is exported to over 60 countries. The alcohol content is 4.8%.Warsteiner Premium Dunkel
Premium Dunkel is Warsteiner's second most popular beer. Dunkel is a traditional style, dark beer with an alcohol content of 4.8%.
| 3
|
[
"Warsteiner",
"industry",
"brewing"
] |
Warsteiner (German pronunciation: [ˈvaːɐ̯ʃtaɪnɐ, ˈvaʁ-]) beer is brewed in the Arnsberg Forest Nature Park outside of Warstein, North Rhine-Westphalia, Germany. Warsteiner has been owned by the Cramer family since 1753. Warsteiner is Germany's largest privately owned brewery; its best selling beer is Warsteiner Premium Verum.Warsteiner ranks fifth among Germany's best selling breweries.History
According to Inc Magazine, "In 1753, the farmer Antonius Cramer from the town of Warstein, Germany [laid] the foundation for a German beer dynasty."
The earliest mention of the brewing company is a tax record from 1753, when Antonius Cramer paid 1 thaler, 19 guilders on beer he brewed and sold himself.
His son Johannes Vitus followed in his footsteps and brought the selling of home-brewed beer into his house, in the heart of Warstein. His company benefited from its central location. However, in 1802 a devastating fire left Warstein in ruins and ashes - the business of the Cramers fell victim to the flames.
At the same time, they rebuilt their house as a guest accommodation and became through the establishment of the St. Pancras Church the centre of the town.
The headquarters of the Warsteiner Brewery, the Domschänke, still stands today in the historic core of Warstein.
Breweries in the Rhine valley were bombed during World War II, and the Warstein brewery sustained some damage.
| 4
|
[
"Warsteiner",
"instance of",
"brewery"
] |
Warsteiner (German pronunciation: [ˈvaːɐ̯ʃtaɪnɐ, ˈvaʁ-]) beer is brewed in the Arnsberg Forest Nature Park outside of Warstein, North Rhine-Westphalia, Germany. Warsteiner has been owned by the Cramer family since 1753. Warsteiner is Germany's largest privately owned brewery; its best selling beer is Warsteiner Premium Verum.Warsteiner ranks fifth among Germany's best selling breweries.History
According to Inc Magazine, "In 1753, the farmer Antonius Cramer from the town of Warstein, Germany [laid] the foundation for a German beer dynasty."
The earliest mention of the brewing company is a tax record from 1753, when Antonius Cramer paid 1 thaler, 19 guilders on beer he brewed and sold himself.
His son Johannes Vitus followed in his footsteps and brought the selling of home-brewed beer into his house, in the heart of Warstein. His company benefited from its central location. However, in 1802 a devastating fire left Warstein in ruins and ashes - the business of the Cramers fell victim to the flames.
At the same time, they rebuilt their house as a guest accommodation and became through the establishment of the St. Pancras Church the centre of the town.
The headquarters of the Warsteiner Brewery, the Domschänke, still stands today in the historic core of Warstein.
Breweries in the Rhine valley were bombed during World War II, and the Warstein brewery sustained some damage.
| 6
|
[
"Staatliches Hofbräuhaus in München",
"country",
"Germany"
] |
The Staatliches Hofbräuhaus in München (State Brewery in Munich, also Hofbräu München) is a brewery in Munich, Germany, owned by the Bavarian state government. The Hof (court) comes from the brewery's history as a royal brewery in the Kingdom of Bavaria.
The brewery owns the Hofbräuhaus am Platzl, the Hofbräukeller and one of the largest tents at the Oktoberfest (Hofbräu-Festzelt).
There are many types of beer brewed using original recipes handed down by Wilhelm V, the Duke of Bavaria. The current beers produced include a Weißbier and Helles, Maibock, Dunkel and Oktoberfest lagers.
The Hofbräuhaus am Platzl in Munich inspired the song "oans, zwoa, g'suffa" (The Bavarian dialect for: "one, two, down the hatch").
| 0
|
[
"Staatliches Hofbräuhaus in München",
"instance of",
"state-owned enterprise"
] |
The Staatliches Hofbräuhaus in München (State Brewery in Munich, also Hofbräu München) is a brewery in Munich, Germany, owned by the Bavarian state government. The Hof (court) comes from the brewery's history as a royal brewery in the Kingdom of Bavaria.
The brewery owns the Hofbräuhaus am Platzl, the Hofbräukeller and one of the largest tents at the Oktoberfest (Hofbräu-Festzelt).
There are many types of beer brewed using original recipes handed down by Wilhelm V, the Duke of Bavaria. The current beers produced include a Weißbier and Helles, Maibock, Dunkel and Oktoberfest lagers.
The Hofbräuhaus am Platzl in Munich inspired the song "oans, zwoa, g'suffa" (The Bavarian dialect for: "one, two, down the hatch").
| 5
|
[
"Staatliches Hofbräuhaus in München",
"parent organization",
"Bavarian Ministry for Finance and Homeland Affairs"
] |
The Staatliches Hofbräuhaus in München (State Brewery in Munich, also Hofbräu München) is a brewery in Munich, Germany, owned by the Bavarian state government. The Hof (court) comes from the brewery's history as a royal brewery in the Kingdom of Bavaria.
The brewery owns the Hofbräuhaus am Platzl, the Hofbräukeller and one of the largest tents at the Oktoberfest (Hofbräu-Festzelt).
There are many types of beer brewed using original recipes handed down by Wilhelm V, the Duke of Bavaria. The current beers produced include a Weißbier and Helles, Maibock, Dunkel and Oktoberfest lagers.
The Hofbräuhaus am Platzl in Munich inspired the song "oans, zwoa, g'suffa" (The Bavarian dialect for: "one, two, down the hatch").
| 6
|
[
"Bitburger Brewery",
"headquarters location",
"Bitburg"
] |
Bitburger Brewery (Bitburger Brauerei Th. Simon GmbH) is a large German brewery headquartered in Bitburg, Rhineland-Palatinate. Founded in 1817 by Johann Wallenborn, its beer is the third best-selling beer in Germany, and the nation's number one draft beer (Deutschlands Fassbiermarke Nr. 1).It had sales of 3.8 million hectolitres (3.2 million US beer barrels) in 2015.
| 4
|
[
"Bitburger Brewery",
"location of formation",
"Bitburg"
] |
Bitburger Brewery (Bitburger Brauerei Th. Simon GmbH) is a large German brewery headquartered in Bitburg, Rhineland-Palatinate. Founded in 1817 by Johann Wallenborn, its beer is the third best-selling beer in Germany, and the nation's number one draft beer (Deutschlands Fassbiermarke Nr. 1).It had sales of 3.8 million hectolitres (3.2 million US beer barrels) in 2015.
| 5
|
[
"Asahi Breweries",
"country",
"Japan"
] |
Asahi Group Holdings, Ltd. (アサヒグループホールディングス株式会社, Asahi Gurūpu Hōrudingusu kabushiki gaisha) is a Japanese global beer, spirits, soft drinks and food business group headquartered in Sumida, Tokyo.
| 1
|
[
"Asahi Breweries",
"owner of",
"Grolsch Brewery"
] |
Grolsch Brewery
Peroni Brewery
Meantime Brewery
Gambrinus
Pilsner Urquell
Radegast
Velkopopovický Kozel
Tyskie
Lech
Dreher
Ursus
Carlton & United Breweries
| 4
|
[
"Asahi Breweries",
"instance of",
"brewery"
] |
Asahi Group Holdings, Ltd. (アサヒグループホールディングス株式会社, Asahi Gurūpu Hōrudingusu kabushiki gaisha) is a Japanese global beer, spirits, soft drinks and food business group headquartered in Sumida, Tokyo.
| 6
|
[
"Asahi Breweries",
"instance of",
"business"
] |
Asahi Group Holdings, Ltd. (アサヒグループホールディングス株式会社, Asahi Gurūpu Hōrudingusu kabushiki gaisha) is a Japanese global beer, spirits, soft drinks and food business group headquartered in Sumida, Tokyo.
| 8
|
[
"Asahi Breweries",
"product or material produced",
"Asahi Super Dry"
] |
Brands
The company's primary beer, from 1957 through the late 1980s, was Asahi Gold (overtaking Asahi Draft, its original formula, which remains in production). However, Asahi Super Dry, introduced in 1987, is now the company's flagship beer brand.Asahi Super Dry, a product that transformed the modern beer industry in Japan, is described as a highly attenuated lager without the heavier malt flavors of competitors' products, with a crisp, dry taste reminiscent of some northern German beers. This highly successful launch led to a significant rise in consumer demand for dry beer and in turn to a dramatic turnaround in Asahi's business performance, surpassing Kirin in terms of both sales and profitability.
Other beers produced include:
| 10
|
[
"Asahi Breweries",
"topic's main category",
"Category:Asahi Breweries"
] |
In 2019, the group had revenue of JPY 2.1 trillion. Asahi's business portfolio can be segmented as follows: alcoholic beverage business (40.5%), overseas business (32%), soft drinks business (17.2%), food business (5.4%) and "other" business (4.9%). Asahi, with a 37% market share, is the largest of the four major beer brewers in Japan followed by Kirin Beer with 34% and Suntory with 16%. In response to a maturing domestic Japanese beer market, Asahi broadened its geographic footprint and business portfolio through the acquisition of highly coveted beer businesses in Western Europe and Central Eastern Europe. This has resulted in Asahi having a large market share in many European countries, such as a beer market share of 44% in the Czech Republic, 32% in Poland, 36% in Romania, and 18% in Italy.
| 12
|
[
"Asahi Breweries",
"parent organization",
"Asahi Group Holdings"
] |
Asahi Group Holdings, Ltd. (アサヒグループホールディングス株式会社, Asahi Gurūpu Hōrudingusu kabushiki gaisha) is a Japanese global beer, spirits, soft drinks and food business group headquartered in Sumida, Tokyo.
| 13
|
[
"Asahi Breweries",
"legal form",
"kabushiki gaisha"
] |
Asahi Group Holdings, Ltd. (アサヒグループホールディングス株式会社, Asahi Gurūpu Hōrudingusu kabushiki gaisha) is a Japanese global beer, spirits, soft drinks and food business group headquartered in Sumida, Tokyo.
| 17
|
[
"Asahi Breweries",
"industry",
"beverage industry"
] |
Asahi Group Holdings, Ltd. (アサヒグループホールディングス株式会社, Asahi Gurūpu Hōrudingusu kabushiki gaisha) is a Japanese global beer, spirits, soft drinks and food business group headquartered in Sumida, Tokyo.In 2019, the group had revenue of JPY 2.1 trillion. Asahi's business portfolio can be segmented as follows: alcoholic beverage business (40.5%), overseas business (32%), soft drinks business (17.2%), food business (5.4%) and "other" business (4.9%). Asahi, with a 37% market share, is the largest of the four major beer brewers in Japan followed by Kirin Beer with 34% and Suntory with 16%. In response to a maturing domestic Japanese beer market, Asahi broadened its geographic footprint and business portfolio through the acquisition of highly coveted beer businesses in Western Europe and Central Eastern Europe. This has resulted in Asahi having a large market share in many European countries, such as a beer market share of 44% in the Czech Republic, 32% in Poland, 36% in Romania, and 18% in Italy.
| 18
|
[
"Asahi Breweries",
"instance of",
"food brand"
] |
Asahi Group Holdings, Ltd. (アサヒグループホールディングス株式会社, Asahi Gurūpu Hōrudingusu kabushiki gaisha) is a Japanese global beer, spirits, soft drinks and food business group headquartered in Sumida, Tokyo.
| 22
|
[
"Alken-Maes",
"instance of",
"brewery"
] |
Alken-Maes is a Belgian brewery created out of the 1988 merger of two small breweries, Maes located at Kontich-Waarloos and Cristal-Alken located at Alken. It was bought by Scottish & Newcastle in 2000, who were taken over by Carlsberg and Heineken in 2007.History
Alken-Maes was created out of the 1988 merger of two small breweries, Maes located at Kontich-Waarloos and Cristal-Alken located at Alken. Both had specialized in pils (Maes was producing Maes pils and Alken Cristal pils) until Maes purchased the Union brewery (based in Jumet) in 1978, which produced Grimbergen beer among others.
After the merger, the group continued to purchase other breweries to expand their offer to a larger panel of beers. In 1989, the new brewery purchased a 50% stake in De Keersmaeker brewery, which specialized in spontaneous fermentation beers such as Mort Subite. In 2000, it bought Ciney and Brugs Witbier as well as the other 50% of De Keersmaeker.
In the same year, the brewery was bought by British company Scottish & Newcastle, which in turn was bought by the Carlsberg/Heineken consortium in 2007. In 2002, it took over the Louwaege brewery from Kortemark (producing Louwaeges Kriek and high fermentation Hapkin). Alken-Maes has now become the number two on the Belgian market. Its headquarters are in Waarloos.
| 3
|
[
"Spaten-Franziskaner-Bräu",
"instance of",
"brewery"
] |
Description
In 2010, the brewery employed 500 workers and had an annual production volume of approximately 2.4 million hectolitres (2,000,000 US bbl), making it one of the largest breweries in Bavaria.
Spaten-Franziskaner-Bräu is one of the six brewers in Munich to brew beer for the Oktoberfest.
| 6
|
[
"Hook Norton Brewery",
"instance of",
"brewery"
] |
Hook Norton Brewery is a regional brewery in Hook Norton, Oxfordshire, England, several miles outside the Cotswold Hills. Founded in 1849, the brewing plant is a traditional Victorian 'tower' brewery in which all the stages of the brewing process flow logically from floor to floor; mashing at the top, boiling in the middle, fermentation and racking at the bottom. Until 2006, the brewing process was powered by steam. Beer is still delivered in the village by horse-drawn dray.
| 3
|
[
"Hook Norton Brewery",
"headquarters location",
"Hook Norton"
] |
History
The brewery was founded in 1849 in Hook Norton, Oxfordshire and was designed as a 'tower' brewery in which all the stages of the brewing process flow logically from floor to floor. Until 2006, the brewing process was powered by steam. However, the historic Victorian steam engine (dating from 1899) is still in the brewery. It is run weekly for visitors.
Beer is also still delivered in the village by horse-drawn dray.
| 5
|
[
"Baltic Beverages Holding",
"owned by",
"Carlsberg Group"
] |
Baltic Beverages Holding is a brewing company owned by Carlsberg Group. It is a significant operator in the brewing industry in Russia, Ukraine, the Baltic countries and Kazakhstan, most notably holding a stake in Baltika Breweries.
| 1
|
[
"Baltic Beverages Holding",
"parent organization",
"Carlsberg Group"
] |
Baltic Beverages Holding is a brewing company owned by Carlsberg Group. It is a significant operator in the brewing industry in Russia, Ukraine, the Baltic countries and Kazakhstan, most notably holding a stake in Baltika Breweries.
| 2
|
[
"Baltika Breweries",
"headquarters location",
"Saint Petersburg"
] |
Baltika Brewery (Russian: Пивоваренная компания "Балтика") is the second largest brewing company in Europe and the leader of the Russian beer market with over 38% market share. It is headquartered in St. Petersburg and part owned by the Baltic Beverages Holding.
The Baltika brand was one of the two Russian brands (together with Lukoil) included in the Financial Times Top100 Most Valuable Global Brands list in 2007. However, Baltika was not included on the list in 2009. Baltika is one of the top three brands in the Interbrand Best Global Brands 2012 report.
| 2
|
[
"Bavaria – St. Pauli Brewery",
"product or material produced",
"beer"
] |
Bavaria – St. Pauli Brewery (Bavaria - St. Pauli - Brauerei AG) was a German brewery founded in 1922 from the merger of Bavaria Brauerei AG (founded 1897) and St. Pauli Actien-Brauerei (founded 1862) in Hamburg. Its brands are now brewed by Holsten.
| 0
|
[
"Bavaria – St. Pauli Brewery",
"headquarters location",
"Hamburg"
] |
Bavaria – St. Pauli Brewery (Bavaria - St. Pauli - Brauerei AG) was a German brewery founded in 1922 from the merger of Bavaria Brauerei AG (founded 1897) and St. Pauli Actien-Brauerei (founded 1862) in Hamburg. Its brands are now brewed by Holsten.History
Founded in 1922 from the merger of two older breweries, Bavaria - St. Pauli bought up a dozen North German breweries until Brau und Brunnen bought the brewery in 1994, merging it with Elbschloss-Brauerei GmbH.
In January 1998 the city of Hamburg bought the brewery as it was under threat of closure. In December 1998 Hamburg sold the brewery on to Holsten, the city's other major brewer, who closed the brewery in 2003. The former Bavaria-St. Pauli brewery building has since been demolished.
| 2
|
[
"Bavaria – St. Pauli Brewery",
"instance of",
"brewery"
] |
Bavaria – St. Pauli Brewery (Bavaria - St. Pauli - Brauerei AG) was a German brewery founded in 1922 from the merger of Bavaria Brauerei AG (founded 1897) and St. Pauli Actien-Brauerei (founded 1862) in Hamburg. Its brands are now brewed by Holsten.History
Founded in 1922 from the merger of two older breweries, Bavaria - St. Pauli bought up a dozen North German breweries until Brau und Brunnen bought the brewery in 1994, merging it with Elbschloss-Brauerei GmbH.
In January 1998 the city of Hamburg bought the brewery as it was under threat of closure. In December 1998 Hamburg sold the brewery on to Holsten, the city's other major brewer, who closed the brewery in 2003. The former Bavaria-St. Pauli brewery building has since been demolished.
| 3
|
[
"Bavaria – St. Pauli Brewery",
"instance of",
"business"
] |
History
Founded in 1922 from the merger of two older breweries, Bavaria - St. Pauli bought up a dozen North German breweries until Brau und Brunnen bought the brewery in 1994, merging it with Elbschloss-Brauerei GmbH.
In January 1998 the city of Hamburg bought the brewery as it was under threat of closure. In December 1998 Hamburg sold the brewery on to Holsten, the city's other major brewer, who closed the brewery in 2003. The former Bavaria-St. Pauli brewery building has since been demolished.
| 11
|
[
"Rochefort Brewery",
"owned by",
"Rochefort Abbey"
] |
Brewery
The earliest mention of a brewery at the Trappist monastery of Rochefort Abbey dates from 1595. The abbey and its brewery were closed in 1794. The abbey was re-established in 1887 and the brewery was re-established in 1899. Around fifteen monks currently live at Rochefort Abbey.
The water for the beer is drawn from a well inside the monastery walls. Rochefort uses Pilsener and Munich-type malts, and Hallertau and Golding hops.
| 2
|
[
"Cervecería Polar",
"headquarters location",
"Caracas"
] |
Empresas Polar is a Venezuelan corporation that started as a brewery, founded in 1941 by Lorenzo Alejandro Mendoza Fleury, Juan Simon Mendoza, Rafael Lujan and Karl Eggers in Antímano "La Planta de Antimano", Caracas. It is the largest and best known brewery in Venezuela, but has since long diversified to an array of industries, mostly related to food processing and packaging, also covering markets abroad.Products
Original line
Production of Cerveza Polar, a 5% abv lager began during the 1940s, and eventually, the company grew into the largest beer producing company in Venezuela, producing also Solera, Solera Light, Polar Light, Polar Ice, Polar Zero and Polar Zilch. The name comes from the polar bear, whose image is imprinted on the beer bottles. Maltin Polar “energia natural y full sabor”, is another of their most famous products, a Malta, similar to a nonalcoholic ale style beer, suited for all ages.
| 0
|
[
"Cervecería Polar",
"product or material produced",
"beer"
] |
Products
Original line
Production of Cerveza Polar, a 5% abv lager began during the 1940s, and eventually, the company grew into the largest beer producing company in Venezuela, producing also Solera, Solera Light, Polar Light, Polar Ice, Polar Zero and Polar Zilch. The name comes from the polar bear, whose image is imprinted on the beer bottles. Maltin Polar “energia natural y full sabor”, is another of their most famous products, a Malta, similar to a nonalcoholic ale style beer, suited for all ages.Beers
The company produces five different brands of lager with slight variations in abv strength and taste, such as "Solera" at 6% abv, called Verde (green) because of its bottle color, "Polar Pilsen" at 5% abv, called Negra (black) or Negrita (Blackie), "Solera Light" at 4.3% abv, called Azul (Azulita), "Polar Ice" at 4.5% abv, "Polar Light" at 4% abv. There is also a nonalcoholic beer called "Polar Zilch".
Polar's signature Pilsen product started distribution in the United States in 1985 under the leadership of Carlos Eduardo Stolk, President and Chairman of the Board of Empresas Polar for over 30 years.Their non-alcoholic product aimed at the youth market, Maltin Polar, is basically a type of soft drink called Malta which is similar to ale beers with hops but with some caramel flavouring. Its taste is comparable to that of a dark, very sweet beer.Other products
The company has diversified its range of products, mainly by acquiring other companies and now also produces snacks, maize flour (which is the base for the main Venezuelan meals), ice-creams (Helados Efe), soft drinks and malt beverages (Cervecería Polar, Refrescos Golden and bottles Pepsi-Cola and Diet Pepsi for the Venezuelan and North Andean market). Polar also bought the food manufacturer Mavesa, which produces mayonnaise, ketchup, margarine and a blue biodegradable soap (Las Llaves). The company also set a joint venture with the French cognac manufacturer Martell in the state of Lara to produce wines locally. The company's name is Bodegas Pomar.
Polar is currently trying to expand their frontiers, by exporting some of their products to other countries, currently some Polar products can be purchased in the United States of America. Maltin Polar, Polar Beer and Harina PAN. Recently the "Maltin Polar" and "Polar ICE" have been introduced into the Puerto Rican market.
| 1
|
[
"Cervecería Polar",
"parent organization",
"Empresas Polar"
] |
Empresas Polar is a Venezuelan corporation that started as a brewery, founded in 1941 by Lorenzo Alejandro Mendoza Fleury, Juan Simon Mendoza, Rafael Lujan and Karl Eggers in Antímano "La Planta de Antimano", Caracas. It is the largest and best known brewery in Venezuela, but has since long diversified to an array of industries, mostly related to food processing and packaging, also covering markets abroad.
| 2
|
[
"Cervecería Polar",
"instance of",
"business"
] |
Empresas Polar is a Venezuelan corporation that started as a brewery, founded in 1941 by Lorenzo Alejandro Mendoza Fleury, Juan Simon Mendoza, Rafael Lujan and Karl Eggers in Antímano "La Planta de Antimano", Caracas. It is the largest and best known brewery in Venezuela, but has since long diversified to an array of industries, mostly related to food processing and packaging, also covering markets abroad.Products
Original line
Production of Cerveza Polar, a 5% abv lager began during the 1940s, and eventually, the company grew into the largest beer producing company in Venezuela, producing also Solera, Solera Light, Polar Light, Polar Ice, Polar Zero and Polar Zilch. The name comes from the polar bear, whose image is imprinted on the beer bottles. Maltin Polar “energia natural y full sabor”, is another of their most famous products, a Malta, similar to a nonalcoholic ale style beer, suited for all ages.
| 3
|
[
"Mahou-San Miguel Group",
"country",
"Spain"
] |
Mahou San Miguel is a Spanish brewing company, founded in Madrid in 1890 under the name of Hijos de Casimiro Mahou, fábrica de hielo y cerveza (English: The Sons of Casimiro Mahou, production of ice and beer).
Mahou San Miguel is the leading brand in the Spanish beer market.History
In 1890, Enrique, Luis, and Carolina, the children of a French entrepreneur born in Lorraine, founded Hijos de Casimiro Mahou in Madrid. The French surname was to become the flagship name of one of Spain's most famous beers.
Mahou beer was first produced at the brewery on Amaniel Street, Madrid in 1891. Casimiro Mahou García played an active role in founding the Association of Beer Producers in 1922, of which he was appointed chairman. After the death of Casimiro Mahou García in 1943, his son Alfredo Mahou de la Fuente assumed responsibility for the company.
The shareholders of La Segarra signed the "Manila Agreement" in 1953 with the Chairman of the San Miguel Corporation of the Philippines, Andrés Soriano. The agreement granted a branding rights for San Miguel Spain. A new Spanish brewery was born, bearing the name of La Segarra, S.A., independent of its Philippine parent company. La Segarra would later change its name in 1957 to San Miguel, Fábricas de Cerveza y Malta, S.A. and produced its first bottle of San Miguel Especial at its Lerida brewery. That same year the company, Hijos de Casimiro Mahou became Mahou, S.A..
| 0
|
[
"Mahou-San Miguel Group",
"instance of",
"business"
] |
Mahou San Miguel is a Spanish brewing company, founded in Madrid in 1890 under the name of Hijos de Casimiro Mahou, fábrica de hielo y cerveza (English: The Sons of Casimiro Mahou, production of ice and beer).
Mahou San Miguel is the leading brand in the Spanish beer market.History
In 1890, Enrique, Luis, and Carolina, the children of a French entrepreneur born in Lorraine, founded Hijos de Casimiro Mahou in Madrid. The French surname was to become the flagship name of one of Spain's most famous beers.
Mahou beer was first produced at the brewery on Amaniel Street, Madrid in 1891. Casimiro Mahou García played an active role in founding the Association of Beer Producers in 1922, of which he was appointed chairman. After the death of Casimiro Mahou García in 1943, his son Alfredo Mahou de la Fuente assumed responsibility for the company.
The shareholders of La Segarra signed the "Manila Agreement" in 1953 with the Chairman of the San Miguel Corporation of the Philippines, Andrés Soriano. The agreement granted a branding rights for San Miguel Spain. A new Spanish brewery was born, bearing the name of La Segarra, S.A., independent of its Philippine parent company. La Segarra would later change its name in 1957 to San Miguel, Fábricas de Cerveza y Malta, S.A. and produced its first bottle of San Miguel Especial at its Lerida brewery. That same year the company, Hijos de Casimiro Mahou became Mahou, S.A..
| 2
|
[
"Mahou-San Miguel Group",
"legal form",
"S.A."
] |
Mahou San Miguel is a Spanish brewing company, founded in Madrid in 1890 under the name of Hijos de Casimiro Mahou, fábrica de hielo y cerveza (English: The Sons of Casimiro Mahou, production of ice and beer).
Mahou San Miguel is the leading brand in the Spanish beer market.History
In 1890, Enrique, Luis, and Carolina, the children of a French entrepreneur born in Lorraine, founded Hijos de Casimiro Mahou in Madrid. The French surname was to become the flagship name of one of Spain's most famous beers.
Mahou beer was first produced at the brewery on Amaniel Street, Madrid in 1891. Casimiro Mahou García played an active role in founding the Association of Beer Producers in 1922, of which he was appointed chairman. After the death of Casimiro Mahou García in 1943, his son Alfredo Mahou de la Fuente assumed responsibility for the company.
The shareholders of La Segarra signed the "Manila Agreement" in 1953 with the Chairman of the San Miguel Corporation of the Philippines, Andrés Soriano. The agreement granted a branding rights for San Miguel Spain. A new Spanish brewery was born, bearing the name of La Segarra, S.A., independent of its Philippine parent company. La Segarra would later change its name in 1957 to San Miguel, Fábricas de Cerveza y Malta, S.A. and produced its first bottle of San Miguel Especial at its Lerida brewery. That same year the company, Hijos de Casimiro Mahou became Mahou, S.A..As sales figures rose the company moved to a new and bigger building. In 1962 the exportation of San Miguel beer began; with Mahou brewing its first beer at the Paseo Imperial Brewery in Madrid, work on which had begun the previous year. Francisco Gervás Cabrero was appointed joint managing director together with Alfredo Mahou. Some time later, the Mahou brewery on Amaniel Street shut down. Francisco Gervás Cabrero died in 1964.
In 1966, San Miguel opened a second brewery in Málaga and Mahou introduced new independent draught beer devices. Germán Gervás Diez was appointed chairman of Mahou in 1979. The Danone Group would then acquire a one-third stake in Mahou. Mahou ran its first television ad in 1984. Work began on the new Mahou brewery in Alovera, in the province of Guadalajara in 1990. In 1992, The Danone Group began the process of acquiring San Miguel.
In 2000, Mahou bought 70% of San Miguel from the Danone Group, adding to the 30% stake it already held, thereby creating a wholly Spanish-owned brewery group. After the purchase of San Miguel, Fábricas de Cerveza y Malta, S.A. by Mahou, S.A. at the end of 2000, the company was renamed Grupo Mahou-San Miguel.
In 2014 the company simplified its name to Mahou San Miguel and it acquired a 100% stake in the Indian company Arian Breweries & Distilleries. A month later, Philippines' San Miguel Corporation and Mahou San Miguel agreed to work together to unify and expand the beer brand's global footprint.Also in 2014, it acquired a 30 percent stake in Founders Brewing, the Grand Rapids, Michigan-based craft brewery and maker of popular brews like All Day IPA and Breakfast Stout.In 2017, Mahou acquired a 30 percent stake in Avery Brewing Company, a Boulder, Colorado-based craft brewery founded in 1993, known for beers such as White Rascal Belgian-Style White Ale, which received acclaim at the 2015 Great American Beer Festival. In April 2019 Mahou increased its stake in Avery Brewing Company to 70 percent.In 2019, Mahou purchased a majority share in Founders Brewing. Mahou will own a 90% share in the brewery, with the remaining 10% being equally shared between the two founders of the brewery, Mike Stevens and Dave Engbers.
| 4
|
[
"Mahou-San Miguel Group",
"headquarters location",
"Madrid"
] |
History
In 1890, Enrique, Luis, and Carolina, the children of a French entrepreneur born in Lorraine, founded Hijos de Casimiro Mahou in Madrid. The French surname was to become the flagship name of one of Spain's most famous beers.
Mahou beer was first produced at the brewery on Amaniel Street, Madrid in 1891. Casimiro Mahou García played an active role in founding the Association of Beer Producers in 1922, of which he was appointed chairman. After the death of Casimiro Mahou García in 1943, his son Alfredo Mahou de la Fuente assumed responsibility for the company.
The shareholders of La Segarra signed the "Manila Agreement" in 1953 with the Chairman of the San Miguel Corporation of the Philippines, Andrés Soriano. The agreement granted a branding rights for San Miguel Spain. A new Spanish brewery was born, bearing the name of La Segarra, S.A., independent of its Philippine parent company. La Segarra would later change its name in 1957 to San Miguel, Fábricas de Cerveza y Malta, S.A. and produced its first bottle of San Miguel Especial at its Lerida brewery. That same year the company, Hijos de Casimiro Mahou became Mahou, S.A..
| 5
|
[
"Mahou-San Miguel Group",
"instance of",
"enterprise"
] |
Mahou San Miguel is a Spanish brewing company, founded in Madrid in 1890 under the name of Hijos de Casimiro Mahou, fábrica de hielo y cerveza (English: The Sons of Casimiro Mahou, production of ice and beer).
Mahou San Miguel is the leading brand in the Spanish beer market.History
In 1890, Enrique, Luis, and Carolina, the children of a French entrepreneur born in Lorraine, founded Hijos de Casimiro Mahou in Madrid. The French surname was to become the flagship name of one of Spain's most famous beers.
Mahou beer was first produced at the brewery on Amaniel Street, Madrid in 1891. Casimiro Mahou García played an active role in founding the Association of Beer Producers in 1922, of which he was appointed chairman. After the death of Casimiro Mahou García in 1943, his son Alfredo Mahou de la Fuente assumed responsibility for the company.
The shareholders of La Segarra signed the "Manila Agreement" in 1953 with the Chairman of the San Miguel Corporation of the Philippines, Andrés Soriano. The agreement granted a branding rights for San Miguel Spain. A new Spanish brewery was born, bearing the name of La Segarra, S.A., independent of its Philippine parent company. La Segarra would later change its name in 1957 to San Miguel, Fábricas de Cerveza y Malta, S.A. and produced its first bottle of San Miguel Especial at its Lerida brewery. That same year the company, Hijos de Casimiro Mahou became Mahou, S.A..
| 6
|
[
"Birra Korça",
"product or material produced",
"beer"
] |
Birra Korça is a brewing company, founded in Korçë, Albania, in 1928. The company is a subsidiary of IHB group since 2004. It is the third largest beer producer in Albania.History
Birra Korça is the first beer brewed in Albania. The brewery was established in the town of Korçë, Albania, in 1928. It was founded by an Italian investor Umberto Umberti and Selim Mboria a local investor. The initial capital for the company was 950,000 francs. The initial production capacity was 20,000 Hl per year. It produced Blonde Ale Beer, Dark ale, bottled water “Kristal” and ice.After the end of World War II and with the establishment of the communist regime in Albania on January 11, 1946, the brewery became property of the Albanian State, according to the laws of the time. Several reconstructions and renovations were done in the years 1955, 1957 and 1965 and the production was gradually increased. In April 1994 following the change in the political climate, as well as economic downturn, political and social unrest, followed by the liberalization of the market, in Albania the brewery was sold in auction and was bought by a group of businessmen.
In 2004 the brewery was bought by the businessman Irfan Hysenbelliu the president of “Birra Korça LLC”. Soon after this a 15 million euro (€) investment was made to renovate and renew the factory. Since then the brewery has undergone a deep technological and architectural reconstruction. The traditional design has been preserved by adding new elements of the same style. Using the latest Czech and Italian technology it brews 120,000 hectoliters of beer annually, ten times the output of the old brewery. The water comes from natural springs of Morava Mountain. Birra Korca holds an annual beerfest during the month of August which is the biggest in the region.
| 0
|
[
"Birra Korça",
"country",
"Albania"
] |
Birra Korça is a brewing company, founded in Korçë, Albania, in 1928. The company is a subsidiary of IHB group since 2004. It is the third largest beer producer in Albania.History
Birra Korça is the first beer brewed in Albania. The brewery was established in the town of Korçë, Albania, in 1928. It was founded by an Italian investor Umberto Umberti and Selim Mboria a local investor. The initial capital for the company was 950,000 francs. The initial production capacity was 20,000 Hl per year. It produced Blonde Ale Beer, Dark ale, bottled water “Kristal” and ice.
| 1
|
[
"Birra Korça",
"headquarters location",
"Korçë"
] |
Birra Korça is a brewing company, founded in Korçë, Albania, in 1928. The company is a subsidiary of IHB group since 2004. It is the third largest beer producer in Albania.History
Birra Korça is the first beer brewed in Albania. The brewery was established in the town of Korçë, Albania, in 1928. It was founded by an Italian investor Umberto Umberti and Selim Mboria a local investor. The initial capital for the company was 950,000 francs. The initial production capacity was 20,000 Hl per year. It produced Blonde Ale Beer, Dark ale, bottled water “Kristal” and ice.
| 2
|
[
"Birra Korça",
"location of formation",
"Korçë"
] |
Birra Korça is a brewing company, founded in Korçë, Albania, in 1928. The company is a subsidiary of IHB group since 2004. It is the third largest beer producer in Albania.History
Birra Korça is the first beer brewed in Albania. The brewery was established in the town of Korçë, Albania, in 1928. It was founded by an Italian investor Umberto Umberti and Selim Mboria a local investor. The initial capital for the company was 950,000 francs. The initial production capacity was 20,000 Hl per year. It produced Blonde Ale Beer, Dark ale, bottled water “Kristal” and ice.
| 3
|
[
"Birra Korça",
"owned by",
"Irfan Hysenbelliu"
] |
Birra Korça is a brewing company, founded in Korçë, Albania, in 1928. The company is a subsidiary of IHB group since 2004. It is the third largest beer producer in Albania.After the end of World War II and with the establishment of the communist regime in Albania on January 11, 1946, the brewery became property of the Albanian State, according to the laws of the time. Several reconstructions and renovations were done in the years 1955, 1957 and 1965 and the production was gradually increased. In April 1994 following the change in the political climate, as well as economic downturn, political and social unrest, followed by the liberalization of the market, in Albania the brewery was sold in auction and was bought by a group of businessmen.
In 2004 the brewery was bought by the businessman Irfan Hysenbelliu the president of “Birra Korça LLC”. Soon after this a 15 million euro (€) investment was made to renovate and renew the factory. Since then the brewery has undergone a deep technological and architectural reconstruction. The traditional design has been preserved by adding new elements of the same style. Using the latest Czech and Italian technology it brews 120,000 hectoliters of beer annually, ten times the output of the old brewery. The water comes from natural springs of Morava Mountain. Birra Korca holds an annual beerfest during the month of August which is the biggest in the region.
| 9
|
[
"Würzburger Hofbräu",
"founded by",
"Johann Philipp von Schönborn"
] |
The Würzburg Hofbräu is the only brewery in Würzburg, Germany. It was founded in 1643 by the Franconian Prince-Bishop Johann Philipp von Schönborn and is deeply rooted in the region of Lower Franconia. At that time there were many Swedish soldiers in Würzburg, who had emptied most of the wine stores of the city. Therefore Prince Bishop Johann Philipp von Schönborn founded the brewery. Since the brewery was a good source of income, it was also supported by his successor bishops.
In memory of the founder of the brewery the crown of the prince bishop decorates the brewery logo. The slogan of the Würzburg Hofbräuhaus, "Enjoy under a lucky star," refers to this.
During the 19th Century, the Würzburg Hofbräuhaus became an internationally active company. It exported in 1887 as one of the first German breweries in the United States. As of 2011 it exports to buyers of brewery products in the United States, Italy and China. The Würzburg Hofbräuhaus is primarily a regional brewery in Lower Franconia.
Since 1993 the brewery was technically modernized and expanded in subsequent years through strategic acquisitions. In 1999, the takeover of the royal brewery Wächstersbach and Wernerbräu GmbH 2011 Lohrer was feeding the brewery, which today is called Tusker beer GmbH. Since 2005, the Würzburg Hofbräuhaus GmbH is owned by the Kulmbacher Brewery, a subsidiary of Brau Holding International.
| 4
|
[
"König Ludwig Schlossbrauerei",
"product or material produced",
"beer"
] |
The König Ludwig GmbH & Co. KG Schlossbrauerei Kaltenberg is a brewery in Fürstenfeldbruck, Upper Bavaria, Germany. Their slogan, "Bier von königlicher Hoheit", or "Beer of royal highness", refers to the brewery's heritage which can be traced back through the Kingdom of Bavaria, long associated with beer and brewing. The current proprietor, Prince Luitpold of the House of Wittelsbach, is the great-grandson of the last King of Bavaria, Ludwig III, and by extent a descendant of the original signatories of the 1516 Bavarian Purity Law, and Ludwig I, whose wedding celebration marked the first Oktoberfest.Beers
König Ludwig brandKönig Ludwig Weissbier Hell
König Ludwig Weissbier Dunkel
König Ludwig Weissbier Kristall
König Ludwig Weissbier Leicht
König Ludwig Weissbier Alkoholfrei
König Ludwig Dunkel
König Ludwig HellKaltenberg brand
Kaltenberg Spezial
Kaltenberg Schloss-Keller Naturtrüb
Kaltenberg 3,8
Kaltenberg Leicht
Kaltenberg Ritterbock
Kaltenberg Pils (Croatia)
Kaltenberg Royal Lager (India)
Königliches Festtagsbier
Prinzregent Luitpold Weizenbock
| 0
|
[
"König Ludwig Schlossbrauerei",
"country",
"Germany"
] |
The König Ludwig GmbH & Co. KG Schlossbrauerei Kaltenberg is a brewery in Fürstenfeldbruck, Upper Bavaria, Germany. Their slogan, "Bier von königlicher Hoheit", or "Beer of royal highness", refers to the brewery's heritage which can be traced back through the Kingdom of Bavaria, long associated with beer and brewing. The current proprietor, Prince Luitpold of the House of Wittelsbach, is the great-grandson of the last King of Bavaria, Ludwig III, and by extent a descendant of the original signatories of the 1516 Bavarian Purity Law, and Ludwig I, whose wedding celebration marked the first Oktoberfest.
| 1
|
[
"König Ludwig Schlossbrauerei",
"headquarters location",
"Fürstenfeldbruck"
] |
The König Ludwig GmbH & Co. KG Schlossbrauerei Kaltenberg is a brewery in Fürstenfeldbruck, Upper Bavaria, Germany. Their slogan, "Bier von königlicher Hoheit", or "Beer of royal highness", refers to the brewery's heritage which can be traced back through the Kingdom of Bavaria, long associated with beer and brewing. The current proprietor, Prince Luitpold of the House of Wittelsbach, is the great-grandson of the last King of Bavaria, Ludwig III, and by extent a descendant of the original signatories of the 1516 Bavarian Purity Law, and Ludwig I, whose wedding celebration marked the first Oktoberfest.History
The House of Wittelsbach is known to have owned a brewery by 1260. 32 years later, Rudolf I, Duke of Bavaria built Schloss Kaltenberg, which houses part of the brewery's facilities today. The brewery as it exists today was opened in 1870.
In 1980, Marthabräu brewery in Fürstenfeldbruck was purchased, where the company administration is now located and where a large part of its production takes place. In 2001, Prince Luitpold entered into a 50/50 joint partnership with Warsteiner. A smaller brewery in Holzkirchen was also integrated into the company in 2007, and a joint-venture established with Postbrauerei in Thannhausen.
As of 2004, production was up to 340,000 hectoliters annually, of which 100,000 are produced at the brewery's Schloss Kaltenberg facilities. Much of the international production takes place under licence in the United Kingdom, Sweden, India, Indonesia and Croatia under the Kaltenberg brand.
| 2
|
[
"König Ludwig Schlossbrauerei",
"instance of",
"brewery"
] |
The König Ludwig GmbH & Co. KG Schlossbrauerei Kaltenberg is a brewery in Fürstenfeldbruck, Upper Bavaria, Germany. Their slogan, "Bier von königlicher Hoheit", or "Beer of royal highness", refers to the brewery's heritage which can be traced back through the Kingdom of Bavaria, long associated with beer and brewing. The current proprietor, Prince Luitpold of the House of Wittelsbach, is the great-grandson of the last King of Bavaria, Ludwig III, and by extent a descendant of the original signatories of the 1516 Bavarian Purity Law, and Ludwig I, whose wedding celebration marked the first Oktoberfest.Beers
König Ludwig brandKönig Ludwig Weissbier Hell
König Ludwig Weissbier Dunkel
König Ludwig Weissbier Kristall
König Ludwig Weissbier Leicht
König Ludwig Weissbier Alkoholfrei
König Ludwig Dunkel
König Ludwig HellKaltenberg brand
Kaltenberg Spezial
Kaltenberg Schloss-Keller Naturtrüb
Kaltenberg 3,8
Kaltenberg Leicht
Kaltenberg Ritterbock
Kaltenberg Pils (Croatia)
Kaltenberg Royal Lager (India)
Königliches Festtagsbier
Prinzregent Luitpold Weizenbock
| 4
|
[
"König Ludwig Schlossbrauerei",
"industry",
"brewing"
] |
The König Ludwig GmbH & Co. KG Schlossbrauerei Kaltenberg is a brewery in Fürstenfeldbruck, Upper Bavaria, Germany. Their slogan, "Bier von königlicher Hoheit", or "Beer of royal highness", refers to the brewery's heritage which can be traced back through the Kingdom of Bavaria, long associated with beer and brewing. The current proprietor, Prince Luitpold of the House of Wittelsbach, is the great-grandson of the last King of Bavaria, Ludwig III, and by extent a descendant of the original signatories of the 1516 Bavarian Purity Law, and Ludwig I, whose wedding celebration marked the first Oktoberfest.
| 5
|
[
"Dinkelacker",
"country",
"Germany"
] |
Dinkelacker is a brand of German beer brewed in Stuttgart, Germany.
The Dinkelacker brewery was founded by Carl Dinkelacker in Stuttgart's Tübinger Straße in 1888. The company still brews at that location. By the end of the 19th century Dinkelacker was the largest brewery in Stuttgart.Dinkelacker is German for "field of spelt".
| 0
|
[
"Dinkelacker",
"product or material produced",
"beer"
] |
Dinkelacker is a brand of German beer brewed in Stuttgart, Germany.
The Dinkelacker brewery was founded by Carl Dinkelacker in Stuttgart's Tübinger Straße in 1888. The company still brews at that location. By the end of the 19th century Dinkelacker was the largest brewery in Stuttgart.Dinkelacker is German for "field of spelt".
| 1
|
[
"Dinkelacker",
"headquarters location",
"Stuttgart"
] |
Dinkelacker is a brand of German beer brewed in Stuttgart, Germany.
The Dinkelacker brewery was founded by Carl Dinkelacker in Stuttgart's Tübinger Straße in 1888. The company still brews at that location. By the end of the 19th century Dinkelacker was the largest brewery in Stuttgart.Dinkelacker is German for "field of spelt".
| 2
|
[
"Dinkelacker",
"instance of",
"brewery"
] |
Dinkelacker is a brand of German beer brewed in Stuttgart, Germany.
The Dinkelacker brewery was founded by Carl Dinkelacker in Stuttgart's Tübinger Straße in 1888. The company still brews at that location. By the end of the 19th century Dinkelacker was the largest brewery in Stuttgart.Dinkelacker is German for "field of spelt".
| 3
|
[
"Sternburg",
"instance of",
"brewery"
] |
Sternburg (commonly referred to as Sterni) is a brand of German beer, brewed and bottled by Radeberger Group. Their best selling product is "Sternburg Export". In 2006 it had 9.5% of the market share in Eastern Germany.History
The history of Sternburg goes back to 1278, to the brewery of a Rittergut, which lies between Elster and Mühlteich. The location was purchased by Wilhelm von Mechfritz in 1405. In 1822, Leipzig wool merchant Maximilian Speck von Sternburg bought the estate of Lützschena, which included the brewery, as grazing ground for his sheep. Whilst on a trip to Bavaria, Speck recruited a brewmaster from St. Vitus' Abbey to brew his beer.
When Speck entered the gentry, he asked to add the name of "von Sternburg" to his title. However, he was not allowed to sell the beer at its current location in Leipzig and so he moved production to the cellar of a castle in Leipzig, and in April 1823 he received a permit from the Leipzig city council. From that point onward he sold an average of 300,000 liters of beer per year.
In 1948 the ownership of the brewery was made public as was common under the government of the newly formed state of East Germany (GDR), and in 1968 it was absorbed into the state-run Volkseigener Betrieb drink management organization in Leipzig. After re-unification in 1990, it once again became an independent venture, "Sternburg Brauerei GmbH," in cooperation with Stuttgarter Hofbräu. Demand for exportation fell to 600,000 liters per year, and so Sachsenbräu AG bought the business and closed the brewery at Lützschena, continuing production instead at the Reudnitzer Brewery.
In 1992 the brands "Sternburg Export" and "Sternburg Pilsner" became discount brands. In 1997 "Sternburg Schwarzbier" and "Sternburg Export" received the seal of approval from the quality-management bureau "CMA-Gütesiegel," and one year later "Sternburg Pilsner" also received this designation, followed by "Sternburg Schwarzbier" in 1999. In 2002 Sternburg Export was 48% of Germany's beer exports and the variety "Sternburg Radler" was introduced. "Sternburg Diesel" followed in 2003 and "Sternburg Doppelkaramel" in 2004. The last addition was in 2005 with the introduction of "Sternburg Hefeweizen."
| 2
|
[
"Sternburg",
"instance of",
"business"
] |
Sternburg (commonly referred to as Sterni) is a brand of German beer, brewed and bottled by Radeberger Group. Their best selling product is "Sternburg Export". In 2006 it had 9.5% of the market share in Eastern Germany.History
The history of Sternburg goes back to 1278, to the brewery of a Rittergut, which lies between Elster and Mühlteich. The location was purchased by Wilhelm von Mechfritz in 1405. In 1822, Leipzig wool merchant Maximilian Speck von Sternburg bought the estate of Lützschena, which included the brewery, as grazing ground for his sheep. Whilst on a trip to Bavaria, Speck recruited a brewmaster from St. Vitus' Abbey to brew his beer.
When Speck entered the gentry, he asked to add the name of "von Sternburg" to his title. However, he was not allowed to sell the beer at its current location in Leipzig and so he moved production to the cellar of a castle in Leipzig, and in April 1823 he received a permit from the Leipzig city council. From that point onward he sold an average of 300,000 liters of beer per year.
In 1948 the ownership of the brewery was made public as was common under the government of the newly formed state of East Germany (GDR), and in 1968 it was absorbed into the state-run Volkseigener Betrieb drink management organization in Leipzig. After re-unification in 1990, it once again became an independent venture, "Sternburg Brauerei GmbH," in cooperation with Stuttgarter Hofbräu. Demand for exportation fell to 600,000 liters per year, and so Sachsenbräu AG bought the business and closed the brewery at Lützschena, continuing production instead at the Reudnitzer Brewery.
In 1992 the brands "Sternburg Export" and "Sternburg Pilsner" became discount brands. In 1997 "Sternburg Schwarzbier" and "Sternburg Export" received the seal of approval from the quality-management bureau "CMA-Gütesiegel," and one year later "Sternburg Pilsner" also received this designation, followed by "Sternburg Schwarzbier" in 1999. In 2002 Sternburg Export was 48% of Germany's beer exports and the variety "Sternburg Radler" was introduced. "Sternburg Diesel" followed in 2003 and "Sternburg Doppelkaramel" in 2004. The last addition was in 2005 with the introduction of "Sternburg Hefeweizen."
| 6
|
[
"Pinkus Müller",
"country",
"Germany"
] |
Pinkus Müller is a German brewery based in the Northern Germany town of Münster. The Pinkus-Müller brewery traces its origins to the arrival of Johannes Müller (1792–1870) in Münster from his hometown of Hildebrandshausen in 1816. After marrying Friederika Cramer they opened a bakery and a brewery. In 1866 the bakery was closed and a malthouse was opened instead. In the following hundred years the brewery and the pub were expanded. In 1993 a bottling plant was opened in the neighbouring city of Laer. It is the only brewery left in Münster from the original 150 breweries.
| 1
|
[
"Pinkus Müller",
"headquarters location",
"Münster"
] |
Pinkus Müller is a German brewery based in the Northern Germany town of Münster. The Pinkus-Müller brewery traces its origins to the arrival of Johannes Müller (1792–1870) in Münster from his hometown of Hildebrandshausen in 1816. After marrying Friederika Cramer they opened a bakery and a brewery. In 1866 the bakery was closed and a malthouse was opened instead. In the following hundred years the brewery and the pub were expanded. In 1993 a bottling plant was opened in the neighbouring city of Laer. It is the only brewery left in Münster from the original 150 breweries.
| 2
|
[
"Pinkus Müller",
"instance of",
"trademark"
] |
Pinkus Müller is a German brewery based in the Northern Germany town of Münster. The Pinkus-Müller brewery traces its origins to the arrival of Johannes Müller (1792–1870) in Münster from his hometown of Hildebrandshausen in 1816. After marrying Friederika Cramer they opened a bakery and a brewery. In 1866 the bakery was closed and a malthouse was opened instead. In the following hundred years the brewery and the pub were expanded. In 1993 a bottling plant was opened in the neighbouring city of Laer. It is the only brewery left in Münster from the original 150 breweries.
| 5
|
[
"Neuzeller Kloster Brewery",
"instance of",
"brewery"
] |
The Neuzelle Cloister Brewery (Neuzeller Klosterbräu) is located in Neuzelle, Germany, and is best known for its Neuzeller "Anti-Aging-Bier".
Helmut Fritsche purchased the Neuzeller brewery in 1992, which has been producing beer commercially for over 400 years, and is situated on the grounds of a 12th-century Catholic monastery, Neuzelle Abbey.
The "Anti-Aging-Bier", which, in addition to the four cardinal ingredients of beer, adds spirulina and flavonoids in order to, supposedly, increase health and longevity, was first marketed in February 2004, and claims to have double the anti-oxidant effect of other beers. However, the German Beer Brewers' Association is not entirely willing to label these drinks beers, as their contents differ from those original Reinheitsgebot ingredients.
In 2004, the brewery was ordered to cease production of their product "Schwarzer Abt" or face a $25,000 fine, because the drink contained added sugar syrup it was in conflict with the beer purity law. The brewery had been brewing the dark beer with sugar syrup in East Germany, which had been allowed under East Germany's permissive brewing laws. The brewery had not explicitly labelled it as beer, but as "A Specialty Made From Schwarzbier, With Invert Sugar Syrup Added Afterward". In 2003, the brewery changed the labelling to simply read "Schwarzbier". In 2005, a German court upheld the brewery's challenge to purity laws and allowed the brewery to add sugar syrup to "Schwarzer Abt" and label it as beer, ending the 10 year legal battle.The brewery also produces a locally successful Schwarzbier, Pilsner, Bock, cherry beer, energy beer, a beer specifically developed for bathing, and a berry-flavored soda used in making a Potsdamer.
| 2
|
[
"Neuzeller Kloster Brewery",
"headquarters location",
"Neuzelle"
] |
The Neuzelle Cloister Brewery (Neuzeller Klosterbräu) is located in Neuzelle, Germany, and is best known for its Neuzeller "Anti-Aging-Bier".
Helmut Fritsche purchased the Neuzeller brewery in 1992, which has been producing beer commercially for over 400 years, and is situated on the grounds of a 12th-century Catholic monastery, Neuzelle Abbey.
The "Anti-Aging-Bier", which, in addition to the four cardinal ingredients of beer, adds spirulina and flavonoids in order to, supposedly, increase health and longevity, was first marketed in February 2004, and claims to have double the anti-oxidant effect of other beers. However, the German Beer Brewers' Association is not entirely willing to label these drinks beers, as their contents differ from those original Reinheitsgebot ingredients.
In 2004, the brewery was ordered to cease production of their product "Schwarzer Abt" or face a $25,000 fine, because the drink contained added sugar syrup it was in conflict with the beer purity law. The brewery had been brewing the dark beer with sugar syrup in East Germany, which had been allowed under East Germany's permissive brewing laws. The brewery had not explicitly labelled it as beer, but as "A Specialty Made From Schwarzbier, With Invert Sugar Syrup Added Afterward". In 2003, the brewery changed the labelling to simply read "Schwarzbier". In 2005, a German court upheld the brewery's challenge to purity laws and allowed the brewery to add sugar syrup to "Schwarzer Abt" and label it as beer, ending the 10 year legal battle.The brewery also produces a locally successful Schwarzbier, Pilsner, Bock, cherry beer, energy beer, a beer specifically developed for bathing, and a berry-flavored soda used in making a Potsdamer.
| 5
|
[
"Black Sheep Brewery",
"instance of",
"brewery"
] |
The Black Sheep Brewery is a brewery in Masham, North Yorkshire, England.History
The Black Sheep Brewery was established by Paul Theakston in 1991. Following a successful launch as a Business Expansion Scheme, it became a public limited company (plc) in 1992. Theakston had been managing director of Theakston Brewery, also in Masham, since 1968. He began at the age of 23, taking over from his father, Frank Theakston.
The Theakston Brewery was acquired by Matthew Brown following disagreements between members of the family and other shareholders. Scottish & Newcastle acquired Matthew Brown in 1987. Theakston left in 1988, and after a hiatus of more than a year purchased the North Yorkshire Malt Roasting Company, originally part of the former Lightfoot's brewery site, from an animal feed company, in order to start a new brewery in Masham.
Theakston wanted to use the Lightfoot name to bring back an old brewing tradition, but Scottish and Newcastle had already trademarked the name. The association of Masham with sheep led Theakston to come up with the name "Sheep Brewery" which became "Black Sheep" at his wife's suggestion. Much of the original brewing equipment came from the former Hartley's Brewery in Cumbria, whilst the slate Yorkshire squares and the yeast strain, in use since at least the early 1920s, came from the recently closed Hardys & Hansons brewery in Nottingham.Black Sheep Best Bitter was first sold at the Bruce Arms in Masham.
The brewery produces a range of well-hopped bitters, to distinguish itself from Theakston's range of fruity and yeasty beers. The brewery quickly became successful, and now produces over 75,000 barrels a year. The brewery has capitalised on its popularity by converting unused parts of the original maltings into a visitors centre from which tours of the brewery are conducted. In 1996, it served as host to an episode of the Two Fat Ladies cooking programme which was broadcast the following year.
For the first 15 years it paid its shareholders, including many real ale enthusiasts, steadily rising dividends. However it has since been forced to retrench, and has paid no dividend for several years. It is one of the largest shareholdings of the CAMRA Members' Investment Club. On 2 May 2023 the company announced that it was to go into administration as it lacked the cashflow needed to survive increased costs since the COVID pandemic.In 2008, the brewery launched Draught Golden Sheep, a blonde cask beer with a citrus-hop flavour. It remains a seasonal brew. This, like all Black Sheep beers and indeed the brewing plant itself was created by Paul Ambler, Head Brewer since 1992 and later Operations Director. Paul Ambler has now retired. Comments Paul Theakston, "Over the years, Paul Ambler has been a fierce champion of the quality of our beer, which is the keystone of our success". Nevertheless, a growing share of its sales is in on-cask form.
All bottled beers brewed by the Black Sheep Brewery are suitable for both vegetarians and vegans.
| 2
|
[
"Black Sheep Brewery",
"headquarters location",
"Masham"
] |
The Black Sheep Brewery is a brewery in Masham, North Yorkshire, England.History
The Black Sheep Brewery was established by Paul Theakston in 1991. Following a successful launch as a Business Expansion Scheme, it became a public limited company (plc) in 1992. Theakston had been managing director of Theakston Brewery, also in Masham, since 1968. He began at the age of 23, taking over from his father, Frank Theakston.
The Theakston Brewery was acquired by Matthew Brown following disagreements between members of the family and other shareholders. Scottish & Newcastle acquired Matthew Brown in 1987. Theakston left in 1988, and after a hiatus of more than a year purchased the North Yorkshire Malt Roasting Company, originally part of the former Lightfoot's brewery site, from an animal feed company, in order to start a new brewery in Masham.
Theakston wanted to use the Lightfoot name to bring back an old brewing tradition, but Scottish and Newcastle had already trademarked the name. The association of Masham with sheep led Theakston to come up with the name "Sheep Brewery" which became "Black Sheep" at his wife's suggestion. Much of the original brewing equipment came from the former Hartley's Brewery in Cumbria, whilst the slate Yorkshire squares and the yeast strain, in use since at least the early 1920s, came from the recently closed Hardys & Hansons brewery in Nottingham.Black Sheep Best Bitter was first sold at the Bruce Arms in Masham.
The brewery produces a range of well-hopped bitters, to distinguish itself from Theakston's range of fruity and yeasty beers. The brewery quickly became successful, and now produces over 75,000 barrels a year. The brewery has capitalised on its popularity by converting unused parts of the original maltings into a visitors centre from which tours of the brewery are conducted. In 1996, it served as host to an episode of the Two Fat Ladies cooking programme which was broadcast the following year.
For the first 15 years it paid its shareholders, including many real ale enthusiasts, steadily rising dividends. However it has since been forced to retrench, and has paid no dividend for several years. It is one of the largest shareholdings of the CAMRA Members' Investment Club. On 2 May 2023 the company announced that it was to go into administration as it lacked the cashflow needed to survive increased costs since the COVID pandemic.In 2008, the brewery launched Draught Golden Sheep, a blonde cask beer with a citrus-hop flavour. It remains a seasonal brew. This, like all Black Sheep beers and indeed the brewing plant itself was created by Paul Ambler, Head Brewer since 1992 and later Operations Director. Paul Ambler has now retired. Comments Paul Theakston, "Over the years, Paul Ambler has been a fierce champion of the quality of our beer, which is the keystone of our success". Nevertheless, a growing share of its sales is in on-cask form.
All bottled beers brewed by the Black Sheep Brewery are suitable for both vegetarians and vegans.
| 3
|
[
"Wernesgrüner",
"product or material produced",
"beer"
] |
The Wernesgrüner Brewery or Wernesgrüner Brauerei GmbH is a brewery in Steinberg-Wernesgrün, Saxony, Germany.The brewery was founded in 1436 when the brothers Schorer acquired the rights to brew and open a tavern. After establishing property for bottling they soon began brewing on what would become the foundations of the "Wernesgrüner Pils Legend". It is known as the aforementioned "Pils Legend," because it was a bitter specialty during the communist period in the DDR.Throughout the company's history it has undergone numerous changes of ownership. In 1762 the Günnel family bought the Schorer brewery. In 1774 the Männel family took over the bottling properties. Even though at the end of the 19th century the label had five independent breweries, the families were still competing with each other. By 1910 the company had established itself throughout Germany and the Netherlands, and was even served on the renowned Hapag-Lloyd ships that ran from Hamburg to America. The company was acquired by Bitburger Braugruppe GmbH in 2002. In 2021 it was taken over by the Carlsberg Group. Output as of May 2018 was 850,000 hl per year. In the United States, the United Kingdom and Australia, the brand is sold by Aldi (Süd).
| 0
|
[
"Wernesgrüner",
"country",
"Germany"
] |
The Wernesgrüner Brewery or Wernesgrüner Brauerei GmbH is a brewery in Steinberg-Wernesgrün, Saxony, Germany.The brewery was founded in 1436 when the brothers Schorer acquired the rights to brew and open a tavern. After establishing property for bottling they soon began brewing on what would become the foundations of the "Wernesgrüner Pils Legend". It is known as the aforementioned "Pils Legend," because it was a bitter specialty during the communist period in the DDR.Throughout the company's history it has undergone numerous changes of ownership. In 1762 the Günnel family bought the Schorer brewery. In 1774 the Männel family took over the bottling properties. Even though at the end of the 19th century the label had five independent breweries, the families were still competing with each other. By 1910 the company had established itself throughout Germany and the Netherlands, and was even served on the renowned Hapag-Lloyd ships that ran from Hamburg to America. The company was acquired by Bitburger Braugruppe GmbH in 2002. In 2021 it was taken over by the Carlsberg Group. Output as of May 2018 was 850,000 hl per year. In the United States, the United Kingdom and Australia, the brand is sold by Aldi (Süd).
| 1
|
[
"Wernesgrüner",
"instance of",
"brewery"
] |
The Wernesgrüner Brewery or Wernesgrüner Brauerei GmbH is a brewery in Steinberg-Wernesgrün, Saxony, Germany.The brewery was founded in 1436 when the brothers Schorer acquired the rights to brew and open a tavern. After establishing property for bottling they soon began brewing on what would become the foundations of the "Wernesgrüner Pils Legend". It is known as the aforementioned "Pils Legend," because it was a bitter specialty during the communist period in the DDR.Throughout the company's history it has undergone numerous changes of ownership. In 1762 the Günnel family bought the Schorer brewery. In 1774 the Männel family took over the bottling properties. Even though at the end of the 19th century the label had five independent breweries, the families were still competing with each other. By 1910 the company had established itself throughout Germany and the Netherlands, and was even served on the renowned Hapag-Lloyd ships that ran from Hamburg to America. The company was acquired by Bitburger Braugruppe GmbH in 2002. In 2021 it was taken over by the Carlsberg Group. Output as of May 2018 was 850,000 hl per year. In the United States, the United Kingdom and Australia, the brand is sold by Aldi (Süd).
| 2
|
[
"Wernesgrüner",
"legal form",
"GmbH"
] |
The Wernesgrüner Brewery or Wernesgrüner Brauerei GmbH is a brewery in Steinberg-Wernesgrün, Saxony, Germany.
| 4
|
[
"Wernesgrüner",
"industry",
"brewing"
] |
The Wernesgrüner Brewery or Wernesgrüner Brauerei GmbH is a brewery in Steinberg-Wernesgrün, Saxony, Germany.The brewery was founded in 1436 when the brothers Schorer acquired the rights to brew and open a tavern. After establishing property for bottling they soon began brewing on what would become the foundations of the "Wernesgrüner Pils Legend". It is known as the aforementioned "Pils Legend," because it was a bitter specialty during the communist period in the DDR.Throughout the company's history it has undergone numerous changes of ownership. In 1762 the Günnel family bought the Schorer brewery. In 1774 the Männel family took over the bottling properties. Even though at the end of the 19th century the label had five independent breweries, the families were still competing with each other. By 1910 the company had established itself throughout Germany and the Netherlands, and was even served on the renowned Hapag-Lloyd ships that ran from Hamburg to America. The company was acquired by Bitburger Braugruppe GmbH in 2002. In 2021 it was taken over by the Carlsberg Group. Output as of May 2018 was 850,000 hl per year. In the United States, the United Kingdom and Australia, the brand is sold by Aldi (Süd).
| 6
|
[
"Wernesgrüner",
"named after",
"Wernesgrün"
] |
The Wernesgrüner Brewery or Wernesgrüner Brauerei GmbH is a brewery in Steinberg-Wernesgrün, Saxony, Germany.
| 7
|
[
"Wernesgrüner",
"headquarters location",
"Wernesgrün"
] |
The Wernesgrüner Brewery or Wernesgrüner Brauerei GmbH is a brewery in Steinberg-Wernesgrün, Saxony, Germany.
| 8
|
[
"Brasserie d'Achouffe",
"country",
"Belgium"
] |
The Brasserie d'Achouffe is a Belgian brewery based in Achouffe. It was founded in 1982 by two brothers-in-law, Pierre Gobron and Christian Bauweraerts, as a hobby. In September 2006, the brewery was sold to the Duvel Moortgat brewery group.History
In the late 1970s, the two brothers-in-law, Pierre Gobron and Chris Bauweraerts, decided to create their own beer, in their own brewery. On the 27th of August 1982, with less than €5,000, they made the first 49-litre mash tub. Based on the legend of the Ardennes, a gnome was chosen as the company logo of the brewery. At first seen as a hobby, the Achouffe Brewery developed to such an extent that one after the other, Pierre and Chris decided work on it full time. They then decided to expand to the Netherlands. Drinkers who regularly enjoy the beer can usually be recognized by their 'Chouffewillo hat'. The annual La Grande Choufferie party, on the 2nd weekend of August, celebrates the birth of the Chouffe beer, in a convivial and musical atmosphere. In the late summer of 2006, Duvel Moortgat Brewery purchased the brewery.
| 0
|
[
"Brasserie d'Achouffe",
"product or material produced",
"beer"
] |
The Brasserie d'Achouffe is a Belgian brewery based in Achouffe. It was founded in 1982 by two brothers-in-law, Pierre Gobron and Christian Bauweraerts, as a hobby. In September 2006, the brewery was sold to the Duvel Moortgat brewery group.History
In the late 1970s, the two brothers-in-law, Pierre Gobron and Chris Bauweraerts, decided to create their own beer, in their own brewery. On the 27th of August 1982, with less than €5,000, they made the first 49-litre mash tub. Based on the legend of the Ardennes, a gnome was chosen as the company logo of the brewery. At first seen as a hobby, the Achouffe Brewery developed to such an extent that one after the other, Pierre and Chris decided work on it full time. They then decided to expand to the Netherlands. Drinkers who regularly enjoy the beer can usually be recognized by their 'Chouffewillo hat'. The annual La Grande Choufferie party, on the 2nd weekend of August, celebrates the birth of the Chouffe beer, in a convivial and musical atmosphere. In the late summer of 2006, Duvel Moortgat Brewery purchased the brewery.
| 1
|
[
"Brasserie d'Achouffe",
"headquarters location",
"Achouffe"
] |
The Brasserie d'Achouffe is a Belgian brewery based in Achouffe. It was founded in 1982 by two brothers-in-law, Pierre Gobron and Christian Bauweraerts, as a hobby. In September 2006, the brewery was sold to the Duvel Moortgat brewery group.
| 2
|
[
"Brasserie d'Achouffe",
"industry",
"brewing"
] |
The Brasserie d'Achouffe is a Belgian brewery based in Achouffe. It was founded in 1982 by two brothers-in-law, Pierre Gobron and Christian Bauweraerts, as a hobby. In September 2006, the brewery was sold to the Duvel Moortgat brewery group.History
In the late 1970s, the two brothers-in-law, Pierre Gobron and Chris Bauweraerts, decided to create their own beer, in their own brewery. On the 27th of August 1982, with less than €5,000, they made the first 49-litre mash tub. Based on the legend of the Ardennes, a gnome was chosen as the company logo of the brewery. At first seen as a hobby, the Achouffe Brewery developed to such an extent that one after the other, Pierre and Chris decided work on it full time. They then decided to expand to the Netherlands. Drinkers who regularly enjoy the beer can usually be recognized by their 'Chouffewillo hat'. The annual La Grande Choufferie party, on the 2nd weekend of August, celebrates the birth of the Chouffe beer, in a convivial and musical atmosphere. In the late summer of 2006, Duvel Moortgat Brewery purchased the brewery.
| 3
|
[
"Brasserie d'Achouffe",
"instance of",
"brewery"
] |
The Brasserie d'Achouffe is a Belgian brewery based in Achouffe. It was founded in 1982 by two brothers-in-law, Pierre Gobron and Christian Bauweraerts, as a hobby. In September 2006, the brewery was sold to the Duvel Moortgat brewery group.History
In the late 1970s, the two brothers-in-law, Pierre Gobron and Chris Bauweraerts, decided to create their own beer, in their own brewery. On the 27th of August 1982, with less than €5,000, they made the first 49-litre mash tub. Based on the legend of the Ardennes, a gnome was chosen as the company logo of the brewery. At first seen as a hobby, the Achouffe Brewery developed to such an extent that one after the other, Pierre and Chris decided work on it full time. They then decided to expand to the Netherlands. Drinkers who regularly enjoy the beer can usually be recognized by their 'Chouffewillo hat'. The annual La Grande Choufferie party, on the 2nd weekend of August, celebrates the birth of the Chouffe beer, in a convivial and musical atmosphere. In the late summer of 2006, Duvel Moortgat Brewery purchased the brewery.
| 4
|
[
"Brasserie d'Achouffe",
"owned by",
"Duvel Moortgat Brewery"
] |
The Brasserie d'Achouffe is a Belgian brewery based in Achouffe. It was founded in 1982 by two brothers-in-law, Pierre Gobron and Christian Bauweraerts, as a hobby. In September 2006, the brewery was sold to the Duvel Moortgat brewery group.History
In the late 1970s, the two brothers-in-law, Pierre Gobron and Chris Bauweraerts, decided to create their own beer, in their own brewery. On the 27th of August 1982, with less than €5,000, they made the first 49-litre mash tub. Based on the legend of the Ardennes, a gnome was chosen as the company logo of the brewery. At first seen as a hobby, the Achouffe Brewery developed to such an extent that one after the other, Pierre and Chris decided work on it full time. They then decided to expand to the Netherlands. Drinkers who regularly enjoy the beer can usually be recognized by their 'Chouffewillo hat'. The annual La Grande Choufferie party, on the 2nd weekend of August, celebrates the birth of the Chouffe beer, in a convivial and musical atmosphere. In the late summer of 2006, Duvel Moortgat Brewery purchased the brewery.
| 5
|
[
"Brau Holding International",
"product or material produced",
"beer"
] |
Brau Holding International GmbH & Co. KGaA is a holding company for several breweries in Germany. It is the sixth largest holding company of breweries in Germany, with a total production volume of 4.5 million hectolitres (3,800,000 US bbl) in 2014.It was founded in 2002 and is owned by Schörghuber Unternehmensgruppe.
| 0
|
[
"Brau Holding International",
"country",
"Germany"
] |
Brau Holding International GmbH & Co. KGaA is a holding company for several breweries in Germany. It is the sixth largest holding company of breweries in Germany, with a total production volume of 4.5 million hectolitres (3,800,000 US bbl) in 2014.It was founded in 2002 and is owned by Schörghuber Unternehmensgruppe.
| 1
|
[
"Brau Holding International",
"owned by",
"Schörghuber Unternehmensgruppe"
] |
Brau Holding International GmbH & Co. KGaA is a holding company for several breweries in Germany. It is the sixth largest holding company of breweries in Germany, with a total production volume of 4.5 million hectolitres (3,800,000 US bbl) in 2014.It was founded in 2002 and is owned by Schörghuber Unternehmensgruppe.
| 4
|
[
"Ayinger Brewery",
"country",
"Germany"
] |
Ayinger Brewery ( EYE-ing-gər; German: Brauerei Aying) is in Aying, Bavaria, Germany, about 25 km south of Munich. Ayinger beers are exported to Italy, the United States, and the rest of Europe.Licensed production in UK
For some years, a range of beer was brewed under the Ayingerbrau name by Samuel Smith's Brewery in Tadcaster, England. Although the Ayinger logo was used, the recipes and range were different from those of the Ayinger Brewery. The arrangement ended in spring 2006, at which point Samuel Smith's rebranded the beers. Distribution of the Ayinger range of beer followed that summer.Oktoberfest
Because the Oktoberfest in Munich does not allow breweries outside its city limits to participate, Ayinger Brewery organizes many smaller festivals in the countryside around Munich.
| 1
|
[
"Ayinger Brewery",
"instance of",
"brewery"
] |
Ayinger Brewery ( EYE-ing-gər; German: Brauerei Aying) is in Aying, Bavaria, Germany, about 25 km south of Munich. Ayinger beers are exported to Italy, the United States, and the rest of Europe.Licensed production in UK
For some years, a range of beer was brewed under the Ayingerbrau name by Samuel Smith's Brewery in Tadcaster, England. Although the Ayinger logo was used, the recipes and range were different from those of the Ayinger Brewery. The arrangement ended in spring 2006, at which point Samuel Smith's rebranded the beers. Distribution of the Ayinger range of beer followed that summer.Oktoberfest
Because the Oktoberfest in Munich does not allow breweries outside its city limits to participate, Ayinger Brewery organizes many smaller festivals in the countryside around Munich.
| 2
|
[
"Ayinger Brewery",
"headquarters location",
"Aying"
] |
Ayinger Brewery ( EYE-ing-gər; German: Brauerei Aying) is in Aying, Bavaria, Germany, about 25 km south of Munich. Ayinger beers are exported to Italy, the United States, and the rest of Europe.
| 4
|
[
"BrewDog",
"location of formation",
"Fraserburgh"
] |
Products
BrewDog produces various types of ales and lagers, and several kinds of spirits.History
BrewDog was founded in Fraserburgh in 2007 by James Watt and Martin Dickie. Dickie had previously worked at Thornbridge Brewery, where he helped develop their flagship beer Jaipur.In 2009, BrewDog purchased its first bar, in nearby Aberdeen. At the end of 2018, the company and its franchisees operated 78 bars worldwide.In 2011, BrewDog was described as "one of the prime movers" behind the campaign which changed the law in 2011 to allow new beer measures in Britain.2011 also saw the company offered crowdfunding shares totalling £2 million, the equivalent of 8% of the capital of the company. The shares were sold at £23.75 and accompanied several benefits such as discounts in its bars and online purchase of its beers, and the opportunity to attend its annual shareholders' meeting.The main brewing moved from Fraserburgh to nearby Ellon in 2012. In 2014, the company ended operations in Fraserburgh. In January 2013, BrewDog opened its new 5+1⁄2-acre (2.2-hectare) brewery at a cost of £7.8 million just outside of Ellon. The brewery is designed to minimise carbon emissions with the use of treatment plants, Biogas technology and since 2021, an anaerobic digestion plant. In 2016, the Ellon distillery was expanded at a cost of £5 million including the addition of a new 300 hectoliter (HL) brew house.In March 2015, BrewDog was awarded £1.5m in Regional Selective Assistance. That same month, the company announced plans to increase its workforce by 130.In February 2016, BrewDog open-sourced its beer recipes to the public, making them a form of Free Beer.Private equity firm TSG Consumer Partners acquired a 22% stake in the company for approximately £213 million in April 2017.In February 2018, BrewDog announced that it planned to build a $30 million brewery and tap room on an 11,000 square metres (120,000 sq ft) greenfield site in the Metroplex complex at Murarrie, in Brisbane, Australia. In November 2019, the company announced that it would be expanding its footprint in the United States with a new distillery.In December 2019 BrewDog opened its first bar in Ireland, at the Capital Dock development in the upmarket Grand Canal Dock area of Dublin.In January 2020, BrewDog opened its first alcohol-free bar in London. This closed during 2022.In February 2021, BrewDog launched a new visual identity, which was designed by the London and New York based creative studio Made Thought.During the COVID-19 pandemic, BrewDog shifted its distillery production towards making free hand sanitiser for local hospitals and charities.In February 2023, BrewDog announced a partnership with Budweiser China and the expansion to this country's market.
| 3
|
[
"Pilsner Urquell Brewery",
"product or material produced",
"beer"
] |
Plzeňský Prazdroj, a. s. (pronounced [ˈpl̩zɛɲskiː ˈprazdroj a ˈɛs]), known in English as the Pilsner Urquell Brewery, is a Czech brewery opened in 1842 and headquartered in Plzeň, Czech Republic. It was the first brewery to produce pale lager, branded as Pilsner Urquell, which became so popular and was so much copied that more than two-thirds of the beer produced in the world today is pale lager, sometimes named pils, pilsner and pilsener after Pilsner Urquell. The brewery name, Pilsner Urquell, which can be roughly translated into English as "the original source at Pilsen", was adopted as a trademark in 1898. Pilsner Urquell is the largest producer and exporter of beer in the Czech Republic.The brewery was part of the SABMiller group of companies (at first South African Breweries) from 1999 to 2017. As part of the agreements made with regulators before Anheuser-Busch InBev was allowed to acquire SABMiller in October 2016, Pilsner Urquell (excluding certain geographical areas) was sold to Japan-based Asahi Breweries in March 2017.
| 0
|
[
"Pilsner Urquell Brewery",
"headquarters location",
"Plzeň"
] |
Plzeňský Prazdroj, a. s. (pronounced [ˈpl̩zɛɲskiː ˈprazdroj a ˈɛs]), known in English as the Pilsner Urquell Brewery, is a Czech brewery opened in 1842 and headquartered in Plzeň, Czech Republic. It was the first brewery to produce pale lager, branded as Pilsner Urquell, which became so popular and was so much copied that more than two-thirds of the beer produced in the world today is pale lager, sometimes named pils, pilsner and pilsener after Pilsner Urquell. The brewery name, Pilsner Urquell, which can be roughly translated into English as "the original source at Pilsen", was adopted as a trademark in 1898. Pilsner Urquell is the largest producer and exporter of beer in the Czech Republic.The brewery was part of the SABMiller group of companies (at first South African Breweries) from 1999 to 2017. As part of the agreements made with regulators before Anheuser-Busch InBev was allowed to acquire SABMiller in October 2016, Pilsner Urquell (excluding certain geographical areas) was sold to Japan-based Asahi Breweries in March 2017.
| 13
|
[
"Pilsner Urquell Brewery",
"parent organization",
"Asahi Group Holdings"
] |
Plzeňský Prazdroj, a. s. (pronounced [ˈpl̩zɛɲskiː ˈprazdroj a ˈɛs]), known in English as the Pilsner Urquell Brewery, is a Czech brewery opened in 1842 and headquartered in Plzeň, Czech Republic. It was the first brewery to produce pale lager, branded as Pilsner Urquell, which became so popular and was so much copied that more than two-thirds of the beer produced in the world today is pale lager, sometimes named pils, pilsner and pilsener after Pilsner Urquell. The brewery name, Pilsner Urquell, which can be roughly translated into English as "the original source at Pilsen", was adopted as a trademark in 1898. Pilsner Urquell is the largest producer and exporter of beer in the Czech Republic.The brewery was part of the SABMiller group of companies (at first South African Breweries) from 1999 to 2017. As part of the agreements made with regulators before Anheuser-Busch InBev was allowed to acquire SABMiller in October 2016, Pilsner Urquell (excluding certain geographical areas) was sold to Japan-based Asahi Breweries in March 2017.1295 City of Pilsen established, beginnings of brewing.
1307 First recorded mention of the existence of an actual brewery with malt house.
1839 Burghers in Pilsen decide to found the Burgess' Brewery (Bürgerbrauerei, Měšťanský pivovar).
15 September 1839 – autumn 1840 Construction of the Burgess' Brewery, forerunner of today's brewery.
5 October 1842 First brew of Bavarian type beer, bottom-fermented beer, so-called pale lager.
1 March 1859 "Pilsner Bier" brand name registered at the Chamber of Commerce and Trade in Pilsen.
2nd half of 19th century Brewery expands in Europe, first exports from Pilsen to America.
1869 Competitor founded as First Stock Brewery (První akciový pivovar), today known as Gambrinus.
1898 New Urquell - Prazdroj trade mark created.
1910 Světovar - Český Plzeňský pivovar akciové společnosti v Plzni.
1913 Output over 100 million litres of beer, commercial representation in 34 countries.
1925 - 1933 Merger of several Pilsen breweries.
1933 Two breweries remain in Pilsen: Měšťanský pivovar and Plzeňské akciové pivovary (PAP), with the majority of PAP shares being owned by Měšťanský pivovar.
1 June 1945 National administration for companies owned by Měšťanský pivovar in Pilsen . National administration took over management of the Měšťanský pivovar (afterwards known as Prazdroj) and PAP (Gambrinus).
13 September 1946 Nationalization of both breweries and creation of a single national company, Plzeňské pivovary.
1 Jun 1964 Formation of the company Západočeské pivovary with registered office in Pilsen. Creation of the national company Plzeňský Prazdroj with regard to ownership of trademarks and contact with customers abroad.
November 1989 Fundamental changes initiated for the company's entire organisation.
1 May 1992 Following privatization the joint stock company Plzeňské pivovary, a.s. is established. Major investment, technological development, rise in output and exports, development of business and distribution network, marketing.
1994 Formation of joint stock company Plzeňský Prazdroj.
1999 Merger approved with the companies Pivovar RADEGAST a. s., and Pivovar Velké Popovice a. s.
1999 Plzeňský Prazdroj, a. s. becomes part of South African Breweries, subsequently called SABMiller.
Apr 2002 Pilsner Urquell was voted beer of the year at the Helsinki Beer Festival.
30 September 2002 merger completed with the companies Pivovar RADEGAST a. s., and Pivovar Velké Popovice a. s. This resulted in the formation of a single joint stock company called Plzeňský Prazdroj, a. s.
21 December 2016, agreement of sale to Asahi Group Holdings was concluded in March 2017.
| 19
|
[
"Heineken Hungária",
"instance of",
"brewery"
] |
The Sopron brewery was founded in 1895 by the merchants of the town and the owners of the brewery in Brno, relying on the Czech brewing tradition. In 1949 it was nationalized and from 1971 it was a part of the Magyar Országos Söripari Tröszt (Hungarian National Brewery Trust). It became independent again in 1982 and from 1988 it purchased some licenses of Austrian brands (e.g. Steffl, Kaiser).The Martfű brewing plant of Heineken Hungária is a young brewery as it was founded in 1981 to respond to the regional scarcity of beer in the market at that time. The brewery finally went into production in 1985 near the city of Szolnok.As a result of privatisation, the Martfű and the Sopron breweries were controlled by the Austrian Bräu-Union AG, who merged them under the name of Soproni Sörgyár Rt. (Sopron Brewery). At the end of 2003, Heineken N.V. purchased the Austrian parent, the Brau Union Group, and the Hungarian operation thus became a member of one of the world's leading conglomerates.The company has been continuing business as Heineken Hungária from June 2007.
| 1
|
[
"Carling Brewery",
"product or material produced",
"beer"
] |
The Carling Brewery was founded in 1840 by Thomas Carling at London in Upper Canada (now Ontario, Canada). In 1952, Carling lager was first sold in the United Kingdom, and in the early 1980s, it became the UK's most popular beer brand (by volume sold). The company changed hands numerous times – it was acquired by Canadian Breweries, which was eventually renamed Carling O'Keefe, which merged with the Molson Brewery, which then merged with Coors to form Molson Coors.History
The origin of Carling dates back to 1818, when Thomas Carling, a farmer from the English county of Yorkshire, and his family settled in Upper Canada, at what is now the city of London, Ontario. He brewed an ale which became popular, and eventually took up brewing full-time. The first Carling brewery had two kettles, a horse to turn the grinding mill and six men to work on the mash tubs, and Carling sold his beer from a wheelbarrow on the streets of London, Ontario.In 1840, Carling began a small brewing operation in London, selling beer to soldiers at the local camp. In 1878, his sons, John and William, built a five-storey brewery in London, which was destroyed by fire within four years of opening, on 13 February 1879. William Carling, the firm's senior partner and technical leader, died of pneumonia contracted after helping to fight the fire. The remaining partners carried on without him. John Carling died in 1911, and the company changed hands numerous times thereafter.
In 1927, Carling offered a $25,000 prize for the first flight from London, Ontario, to London, England. The challenge was taken up by Capt. Terry Tully and Lt. James Medcalf in a Stinson Detroiter monoplane named Sir John Carling. They took off on 1 September 1927, from London, Ontario, and reached Newfoundland, but disappeared over the North Atlantic.Carling merged with the Brewing Corporation of Ontario (BCO) in 1930. BCO launched Carling in the US in 1932 through a joint venture and acquired Toronto's O'Keefe Brewery in 1934. BCO became Canadian Breweries (CBL) in 1937. Under the leadership of president E. P. Taylor, CBL grew Carling into a Canadian national brand through the purchase of numerous other breweries across Canada, several of which were converted to brew Carling and O'Keefe brands and Carling Red Cap became the most popular brand of beer in Ontario in the 1960s. (Alcohol sale is regulated differently by each Canadian province, not on a nation-wide basis.) The brand later disappeared from the market and was unsuccessfully revived in 1994.Carling brands entered the UK market in a joint venture between CBL and British brewers in 1952. The joint venture eventually became Bass Charington, the largest brewer in the UK. After CBL was sold to Rothmans in 1969, it was renamed Carling O'Keefe in 1973. In 1989, Carling O'Keefe merged with Molson, which merged in 2005 with Coors to form the Molson Coors Brewing Company. Molson Coors has continued to brew and sell Carling Black Label across Canada.
| 0
|
[
"Carling Brewery",
"owned by",
"Molson Coors Brewing Company"
] |
The Carling Brewery was founded in 1840 by Thomas Carling at London in Upper Canada (now Ontario, Canada). In 1952, Carling lager was first sold in the United Kingdom, and in the early 1980s, it became the UK's most popular beer brand (by volume sold). The company changed hands numerous times – it was acquired by Canadian Breweries, which was eventually renamed Carling O'Keefe, which merged with the Molson Brewery, which then merged with Coors to form Molson Coors.History
The origin of Carling dates back to 1818, when Thomas Carling, a farmer from the English county of Yorkshire, and his family settled in Upper Canada, at what is now the city of London, Ontario. He brewed an ale which became popular, and eventually took up brewing full-time. The first Carling brewery had two kettles, a horse to turn the grinding mill and six men to work on the mash tubs, and Carling sold his beer from a wheelbarrow on the streets of London, Ontario.In 1840, Carling began a small brewing operation in London, selling beer to soldiers at the local camp. In 1878, his sons, John and William, built a five-storey brewery in London, which was destroyed by fire within four years of opening, on 13 February 1879. William Carling, the firm's senior partner and technical leader, died of pneumonia contracted after helping to fight the fire. The remaining partners carried on without him. John Carling died in 1911, and the company changed hands numerous times thereafter.
In 1927, Carling offered a $25,000 prize for the first flight from London, Ontario, to London, England. The challenge was taken up by Capt. Terry Tully and Lt. James Medcalf in a Stinson Detroiter monoplane named Sir John Carling. They took off on 1 September 1927, from London, Ontario, and reached Newfoundland, but disappeared over the North Atlantic.Carling merged with the Brewing Corporation of Ontario (BCO) in 1930. BCO launched Carling in the US in 1932 through a joint venture and acquired Toronto's O'Keefe Brewery in 1934. BCO became Canadian Breweries (CBL) in 1937. Under the leadership of president E. P. Taylor, CBL grew Carling into a Canadian national brand through the purchase of numerous other breweries across Canada, several of which were converted to brew Carling and O'Keefe brands and Carling Red Cap became the most popular brand of beer in Ontario in the 1960s. (Alcohol sale is regulated differently by each Canadian province, not on a nation-wide basis.) The brand later disappeared from the market and was unsuccessfully revived in 1994.Carling brands entered the UK market in a joint venture between CBL and British brewers in 1952. The joint venture eventually became Bass Charington, the largest brewer in the UK. After CBL was sold to Rothmans in 1969, it was renamed Carling O'Keefe in 1973. In 1989, Carling O'Keefe merged with Molson, which merged in 2005 with Coors to form the Molson Coors Brewing Company. Molson Coors has continued to brew and sell Carling Black Label across Canada.
| 5
|
[
"Cuauhtémoc Moctezuma Brewery",
"country",
"Mexico"
] |
Cervecería Cuauhtémoc Moctezuma (Cervecería Cuauhtémoc Moctezuma / Heineken México) (English: Cuauhtémoc Moctezuma Brewery) is a major brewery based in Monterrey, Nuevo León, Mexico, founded in 1890. It is a subsidiary of Heineken International.
The company operates brewing plants in Monterrey, Guadalajara, Toluca, Tecate, Orizaba, Navojoa and, beginning in 2017, Meoqui. The plants produce, among other brands, Dos Equis, Sol, Bohemia, Superior, Carta Blanca, Noche Buena, Indio, Casta and Tecate. It has an annual production of 3.09 Gl (gigalitres).
| 1
|
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