text stringlengths 0 90 |
|---|
then we kind of swindled their employee. |
TRAVIS: Didn’t leave on the best of terms. |
LIAM: DM, which one is the one that everybody |
knows has got the blessing of Fryda Langer? |
MATT: No, that is actually the Baumbauch. |
LIAM: Shit. |
MATT: Yeah, the Starosta is kind of tied with the |
Baumbauch family. |
TALIESIN: We’re imaginary beer snobs now. |
LAURA: Is that the one you need? |
LIAM: No, I’m just saying the one that you |
swindled, it’s got the blessing of the big cheese here. |
LAURA: Oh. Well. Why do you need it? |
LIAM: We don’t need it. It’s just pleasurable to |
have a Trost, is what they say. She kind of needs it. |
SAM: I need it a little bit. |
LAURA: You need a beer? |
SAM: Well, I prefer the harder stuff, but I’ll |
take what I can get at this point. Yeah, I’m |
sticking with this fucking accent for the next two |
years. |
(laughter) |
TRAVIS: Laryngitis every Friday. |
(laughter) |
MARISHA: So beer tour, then circus? |
LAURA: I’ve got to say, I miss those two people we |
ran into at the carnival. |
TRAVIS: I might just wait for the carnival, |
actually. |
MARISHA: Well, if we just montage through a beer |
tour, we’ll quickly get to the circus. To the |
carnival! |
MATT: You can totally do that. |
LIAM: Can we just bring my book-browsing down to a |
single roll to see if anything of use– |
MATT: Yeah, we can do that. We’ll say, if you guys |
decide to go ahead and travel, the five of you, |
you make your way through the town for the day, |
you coast around the Husseldorf family brewery, |
you meet Voss and June, who are the two very nice |
ladies who run the facility. The Husseldorf |
family. You avoid the Baumbauch, but can acquire |
Baumbauch ale from other taverns in the town, of |
course. And the von Brandt family brewery. All of them, as |
soon as you say 'Trost’, they correct you and say |
the family name. They’re very intent on getting |
rid of the name 'Trost’ as an overall, discussion |
of Trost-brand brews, and trying to make it their |
family name. There’s an offense, to the point |
where you’re like, “Oh, Jesus. I didn’t realize.” |
TALIESIN: Like Kleenex and tissue paper? All |
right. |
MATT: But you manage to get nice and sauced |
throughout the day. |
LIAM: I take it easy. I have one more in the first |
half of the day, and one in the second half. |
MATT: Okay. |
LAURA: I don’t have very much either. |
MATT: Okay. |
SAM: I’m going to have tons. |
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