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PLAIN-64 | MED-3453 | the reason we need more antioxidants glucose is the primary fuel of the human body . we consume glucose and breathe in oxygen to make the energy needed to power our bodies . plants then take the water and carbon dioxide we breathe out to make oxygen and organic compounds like glucose — and the circle of life continues ... | supplementation vitamin n-acetyl-cysteine increases oxidative stress humans acute muscle injury induced eccentric exercise pubmed ncbi abstract investigation determine widely over-the-counter water-soluble antioxidants vitamin n-acetyl-cysteine nac act pro-oxidants humans inflammatory conditions induced acute-phase inf... | 2 |
PLAIN-64 | MED-3454 | the reason we need more antioxidants glucose is the primary fuel of the human body . we consume glucose and breathe in oxygen to make the energy needed to power our bodies . plants then take the water and carbon dioxide we breathe out to make oxygen and organic compounds like glucose — and the circle of life continues ... | endurance exercise results dna damage detected comet assay pubmed ncbi abstract determine num weeks supplementation antioxidants alleviate exercise-induced dna damage studied num runners num km ultramarathon subjects randomly assigned groups num placebos pl num antioxidants ao num mg vitamin num iu rrr-alpha-tocopheryl... | 2 |
PLAIN-64 | MED-3455 | the reason we need more antioxidants glucose is the primary fuel of the human body . we consume glucose and breathe in oxygen to make the energy needed to power our bodies . plants then take the water and carbon dioxide we breathe out to make oxygen and organic compounds like glucose — and the circle of life continues ... | exercise-induced lipid peroxidation implications deoxyribonucleic acid damage systemic free radical generation pubmed ncbi abstract exercise-induced deoxyribonucleic acid dna damage increase free radicals lack evidence examining parallel study tested hypothesis high-intensity exercise ability produce free radicals capa... | 2 |
PLAIN-64 | MED-3456 | the reason we need more antioxidants glucose is the primary fuel of the human body . we consume glucose and breathe in oxygen to make the energy needed to power our bodies . plants then take the water and carbon dioxide we breathe out to make oxygen and organic compounds like glucose — and the circle of life continues ... | acute chronic watercress supplementation attenuates exercise-induced peripheral mononuclear cell dna damage lipid peroxidation pubmed ncbi abstract pharmacological antioxidant vitamins previously investigated prophylactic effect exercise-induced oxidative stress large doses required lead state pro-oxidation oxidative d... | 2 |
PLAIN-64 | MED-3457 | the reason we need more antioxidants glucose is the primary fuel of the human body . we consume glucose and breathe in oxygen to make the energy needed to power our bodies . plants then take the water and carbon dioxide we breathe out to make oxygen and organic compounds like glucose — and the circle of life continues ... | oxidative dna damage human peripheral leukocytes induced massive aerobic exercise pubmed ncbi abstract reactive oxygen species produced vigorous exercise permeate cell nuclei induce oxidative dna damage supporting evidence lacking num km marathon race model massive aerobic exercise demonstrated significant degree unrep... | 2 |
PLAIN-64 | MED-3458 | the reason we need more antioxidants glucose is the primary fuel of the human body . we consume glucose and breathe in oxygen to make the energy needed to power our bodies . plants then take the water and carbon dioxide we breathe out to make oxygen and organic compounds like glucose — and the circle of life continues ... | physical activity induce dna damage pubmed ncbi abstract single cell gel electrophoresis scg assay comet assay sensitive technique detecting presence dna strand-breaks alkali-labile damage individual cells technique study peripheral blood cells volunteers physical activity test subjects run treadmill checked blood pres... | 2 |
PLAIN-64 | MED-3467 | the reason we need more antioxidants glucose is the primary fuel of the human body . we consume glucose and breathe in oxygen to make the energy needed to power our bodies . plants then take the water and carbon dioxide we breathe out to make oxygen and organic compounds like glucose — and the circle of life continues ... | antioxidant diet supplementation enhances aerobic performance amateur sportsmen pubmed ncbi abstract effects antioxidant diet supplements blood lactate concentration aerobic anaerobic thresholds adaptations training analysed fifteen amateur male athletes randomly assigned placebo group antioxidant-supplemented group nu... | 2 |
PLAIN-64 | MED-3473 | the reason we need more antioxidants glucose is the primary fuel of the human body . we consume glucose and breathe in oxygen to make the energy needed to power our bodies . plants then take the water and carbon dioxide we breathe out to make oxygen and organic compounds like glucose — and the circle of life continues ... | orange juice improved lipid profile blood lactate overweight middle-aged women subjected aerobic training pubmed ncbi abstract objective study investigated consumption orange juice aerobic training affected serum lipids physical characteristics overweight middle-aged women methods experimental group consisted num women... | 2 |
PLAIN-64 | MED-3469 | the reason we need more antioxidants glucose is the primary fuel of the human body . we consume glucose and breathe in oxygen to make the energy needed to power our bodies . plants then take the water and carbon dioxide we breathe out to make oxygen and organic compounds like glucose — and the circle of life continues ... | postprandial glycemic response orange juice nondiet cola difference pubmed ncbi abstract purpose study compare effects unsweetened fruit juice regular decaffeinated soda postprandial serum glucose levels individuals non-insulin-dependent diabetes mellitus niddm liquids ingested separately part mixed meals eighteen indi... | 2 |
PLAIN-64 | MED-3481 | the reason we need more antioxidants glucose is the primary fuel of the human body . we consume glucose and breathe in oxygen to make the energy needed to power our bodies . plants then take the water and carbon dioxide we breathe out to make oxygen and organic compounds like glucose — and the circle of life continues ... | pancreatic lipase inhibitors natural sources unexplored potential pubmed ncbi abstract prevalence obesity increasing alarming rate medications market obesity primarily regarded disorder lipid metabolism enzymes involved process selectively targeted develop antiobesity drugs recently newer approaches treatment obesity i... | 2 |
PLAIN-64 | MED-3471 | the reason we need more antioxidants glucose is the primary fuel of the human body . we consume glucose and breathe in oxygen to make the energy needed to power our bodies . plants then take the water and carbon dioxide we breathe out to make oxygen and organic compounds like glucose — and the circle of life continues ... | hdl-cholesterol-raising effect orange juice subjects hypercholesterolemia pubmed ncbi abstract background orange juice-a rich source vitamin folate flavonoids hesperidin-induces hypocholesterolemic responses animals objective determined orange juice beneficially altered blood lipids subjects moderate hypercholesterolem... | 2 |
PLAIN-64 | MED-3478 | the reason we need more antioxidants glucose is the primary fuel of the human body . we consume glucose and breathe in oxygen to make the energy needed to power our bodies . plants then take the water and carbon dioxide we breathe out to make oxygen and organic compounds like glucose — and the circle of life continues ... | role hesperetin natural flavonoid analogue apoptosis ht num human colon adenocarcinoma cell line--a comparative study pubmed ncbi abstract colon cancer health problems developed countries incidence rate increasing india hesperetin hn num num trihydroxy num methoxyflavonone hesperetin analogue ha tested apoptosis induci... | 2 |
PLAIN-64 | MED-3474 | the reason we need more antioxidants glucose is the primary fuel of the human body . we consume glucose and breathe in oxygen to make the energy needed to power our bodies . plants then take the water and carbon dioxide we breathe out to make oxygen and organic compounds like glucose — and the circle of life continues ... | fruit vegetable intake relation risk ischemic stroke pubmed ncbi abstract context studies evaluated relationship fruit vegetable intake cardiovascular disease objective examine associations fruit vegetable intake ischemic stroke design setting subjects prospective cohort studies including num women aged num num years n... | 2 |
PLAIN-64 | MED-3475 | the reason we need more antioxidants glucose is the primary fuel of the human body . we consume glucose and breathe in oxygen to make the energy needed to power our bodies . plants then take the water and carbon dioxide we breathe out to make oxygen and organic compounds like glucose — and the circle of life continues ... | effect variety processing storage flavonoid glycoside content composition lettuce endive pubmed ncbi abstract varieties lettuce lactuca sativum varieties endive cichorium endivia analyzed flavonoid composition content total flavonoid contents expressed units aglycon fresh material ranges num num microg/g lettuce num mi... | 2 |
PLAIN-64 | MED-3476 | the reason we need more antioxidants glucose is the primary fuel of the human body . we consume glucose and breathe in oxygen to make the energy needed to power our bodies . plants then take the water and carbon dioxide we breathe out to make oxygen and organic compounds like glucose — and the circle of life continues ... | controlling sugar ascorbic acid mixture flavonoids matching navel oranges significantly increases human postprandial serum antioxidan pubmed ncbi abstract fruit vegetable consumption reduces risk cardiovascular disease development postprandial state important contributor chronic disease development orange flavonoids re... | 2 |
PLAIN-64 | MED-3477 | the reason we need more antioxidants glucose is the primary fuel of the human body . we consume glucose and breathe in oxygen to make the energy needed to power our bodies . plants then take the water and carbon dioxide we breathe out to make oxygen and organic compounds like glucose — and the circle of life continues ... | hesperidin contributes vascular protective effects orange juice randomized crossover study healthy volunteers pubmed ncbi abstract background numerous human studies shown consistent effects polyphenol-rich foods intermediate markers cardiovascular diseases unknown action specifically related polyphenols objective inves... | 2 |
PLAIN-64 | MED-3479 | the reason we need more antioxidants glucose is the primary fuel of the human body . we consume glucose and breathe in oxygen to make the energy needed to power our bodies . plants then take the water and carbon dioxide we breathe out to make oxygen and organic compounds like glucose — and the circle of life continues ... | bioavailability orally administered water-dispersible hesperetin effect peripheral vasodilatation human subjects implication pubmed ncbi abstract hesperetin aglycone citrus flavonoids expected exert vasodilatation effect vivo developed water-dispersible hesperetin process micronization enhance bioavailability hespereti... | 2 |
PLAIN-64 | MED-3480 | the reason we need more antioxidants glucose is the primary fuel of the human body . we consume glucose and breathe in oxygen to make the energy needed to power our bodies . plants then take the water and carbon dioxide we breathe out to make oxygen and organic compounds like glucose — and the circle of life continues ... | plant foods risk cerebrovascular diseases potential protection fruit consumption pubmed ncbi abstract studies association plant foods cerebrovascular diseases contradictory results suggesting existence effect-modifying factors present study determines consumption plant foods i e fruits berries vegetables cereals predic... | 2 |
PLAIN-64 | MED-3482 | the reason we need more antioxidants glucose is the primary fuel of the human body . we consume glucose and breathe in oxygen to make the energy needed to power our bodies . plants then take the water and carbon dioxide we breathe out to make oxygen and organic compounds like glucose — and the circle of life continues ... | hesperidin displays relevant role nutrigenomic effect orange juice blood leukocytes human volunteers randomized controlled cross-over study abstract background previously showed healthy middle-aged moderately overweight men orange juice decreases diastolic blood pressure significantly improves postprandial microvascula... | 2 |
PLAIN-64 | MED-3483 | the reason we need more antioxidants glucose is the primary fuel of the human body . we consume glucose and breathe in oxygen to make the energy needed to power our bodies . plants then take the water and carbon dioxide we breathe out to make oxygen and organic compounds like glucose — and the circle of life continues ... | neuroprotective effects citrus flavonoids pubmed ncbi abstract recent attention influence dietary factors health mental well-being oxidative stress diseases including neurodegenerative disorders dietary flavonoids exert cardioprotective chemopreventive neuroprotective effects biological activities flavonoids attributed... | 2 |
PLAIN-64 | MED-3484 | the reason we need more antioxidants glucose is the primary fuel of the human body . we consume glucose and breathe in oxygen to make the energy needed to power our bodies . plants then take the water and carbon dioxide we breathe out to make oxygen and organic compounds like glucose — and the circle of life continues ... | flavonoids cancer prevention review evidence pubmed ncbi abstract objective work review data epidemiological preclinical studies addressing potential benefits diets based flavonoids cancer prevention flavonoids subdivided subclasses including flavonols flavones flavanones flavan num ols anthocyanidins isoflavones epide... | 2 |
PLAIN-64 | MED-3485 | the reason we need more antioxidants glucose is the primary fuel of the human body . we consume glucose and breathe in oxygen to make the energy needed to power our bodies . plants then take the water and carbon dioxide we breathe out to make oxygen and organic compounds like glucose — and the circle of life continues ... | phytonutrient intake adults united states relation fruit vegetable consumption pubmed ncbi abstract background individuals consuming diets dense fruits vegetables consume array phytonutrients recognized nutritional components including vitamins minerals fiber growing body evidence phytonutrients play positive roles hea... | 2 |
PLAIN-64 | MED-4091 | the reason we need more antioxidants glucose is the primary fuel of the human body . we consume glucose and breathe in oxygen to make the energy needed to power our bodies . plants then take the water and carbon dioxide we breathe out to make oxygen and organic compounds like glucose — and the circle of life continues ... | assessment antioxidant activity vitro methods pubmed ncbi abstract study common tests measuring antioxidant activity evaluated comparing antioxidants applying beverages tea juices trolox equivalent antioxidant capacity assay teac i-iii assay total radical-trapping antioxidant parameter assay trap assay num diphenyl-l-p... | 2 |
PLAIN-64 | MED-4089 | the reason we need more antioxidants glucose is the primary fuel of the human body . we consume glucose and breathe in oxygen to make the energy needed to power our bodies . plants then take the water and carbon dioxide we breathe out to make oxygen and organic compounds like glucose — and the circle of life continues ... | antiproliferative effects apple peel extract cancer cells pubmed ncbi abstract studies shown inverse relationship consumption apples risk cancers peels apple shown possess exceptionally high concentrations antioxidants discarded study evaluated antiproliferative effects apple peel extract ape variety cancer cell types ... | 2 |
PLAIN-64 | MED-5071 | the reason we need more antioxidants glucose is the primary fuel of the human body . we consume glucose and breathe in oxygen to make the energy needed to power our bodies . plants then take the water and carbon dioxide we breathe out to make oxygen and organic compounds like glucose — and the circle of life continues ... | identification anthocyanins liver eye brain blueberry-fed pigs pubmed ncbi abstract dietary intervention anthocyanins confer benefits brain function including vision research date animals limited capacity absorb anthocyanins compared types flavonoids pigs suitable model human digestive absorption examine deposition ant... | 2 |
PLAIN-64 | MED-4127 | the reason we need more antioxidants glucose is the primary fuel of the human body . we consume glucose and breathe in oxygen to make the energy needed to power our bodies . plants then take the water and carbon dioxide we breathe out to make oxygen and organic compounds like glucose — and the circle of life continues ... | aspartame-induced fibromyalgia unusual curable chronic pain pubmed ncbi abstract report time unusual musculoskeletal adverse effect aspartame patients num year-old woman suffering widespread pain fatigue num years leading diagnosis fibromyalgia vacation foreign country suffer painful symptoms forgotten aspartame sympto... | 2 |
PLAIN-64 | MED-4124 | the reason we need more antioxidants glucose is the primary fuel of the human body . we consume glucose and breathe in oxygen to make the energy needed to power our bodies . plants then take the water and carbon dioxide we breathe out to make oxygen and organic compounds like glucose — and the circle of life continues ... | erythritol sweet antioxidant pubmed ncbi abstract objective hyperglycemia oxidative stress onset progression diabetic complications strongly linked reduction oxidative stress utmost importance long-term treatment diabetic patients chronic nature disease calls mode antioxidant intake sustained easily e g diet erythritol... | 2 |
PLAIN-64 | MED-4125 | the reason we need more antioxidants glucose is the primary fuel of the human body . we consume glucose and breathe in oxygen to make the energy needed to power our bodies . plants then take the water and carbon dioxide we breathe out to make oxygen and organic compounds like glucose — and the circle of life continues ... | human gut microbiota ferment erythritol pubmed ncbi abstract erythritol naturally occurring polyol gaining attention bulk sweetener human nutrition industrially produced glucose fermentation studies non-cariogenic rapidly absorbed small intestine quantitatively excreted urine num enters colon earlier vitro experiments ... | 2 |
PLAIN-64 | MED-4126 | the reason we need more antioxidants glucose is the primary fuel of the human body . we consume glucose and breathe in oxygen to make the energy needed to power our bodies . plants then take the water and carbon dioxide we breathe out to make oxygen and organic compounds like glucose — and the circle of life continues ... | formaldehyde aspartame migraines connection pubmed ncbi abstract aspartame widely artificial sweetener linked pediatric adolescent migraines ingestion aspartame broken converted oxidized formaldehyde tissues present case series aspartame-associated migraines related clinically relevant positive reactions formaldehyde p... | 2 |
PLAIN-64 | MED-4585 | the reason we need more antioxidants glucose is the primary fuel of the human body . we consume glucose and breathe in oxygen to make the energy needed to power our bodies . plants then take the water and carbon dioxide we breathe out to make oxygen and organic compounds like glucose — and the circle of life continues ... | evaluation phenolic compounds commercial fruit juices fruit drinks pubmed ncbi abstract total phenolic content num commercially fruit juices juice drinks selected represent popular juice flavors united kingdom analyzed folin-ciocalteu assay individual phenolic compounds identified quantified hplc-pda-ms num catechin co... | 2 |
PLAIN-64 | MED-4697 | the reason we need more antioxidants glucose is the primary fuel of the human body . we consume glucose and breathe in oxygen to make the energy needed to power our bodies . plants then take the water and carbon dioxide we breathe out to make oxygen and organic compounds like glucose — and the circle of life continues ... | aging mitochondrial dna reactive oxygen species summary aging population global increase age-related disorders developed countries chronic diseases disproportionately affect older segment population contributing disability diminished quality life increase healthcare costs increased life expectancy reflects success cont... | 2 |
PLAIN-64 | MED-4698 | the reason we need more antioxidants glucose is the primary fuel of the human body . we consume glucose and breathe in oxygen to make the energy needed to power our bodies . plants then take the water and carbon dioxide we breathe out to make oxygen and organic compounds like glucose — and the circle of life continues ... | role mitochondrial oxidative stress explain longevity genders protective effect estrogens pubmed ncbi abstract females live longer males work laboratory shown due up-regulation longevity-associated genes estrogens estrogens bind estrogen receptors subsequently activate mitogen activated protein kinase nuclear factor ka... | 2 |
PLAIN-64 | MED-4699 | the reason we need more antioxidants glucose is the primary fuel of the human body . we consume glucose and breathe in oxygen to make the energy needed to power our bodies . plants then take the water and carbon dioxide we breathe out to make oxygen and organic compounds like glucose — and the circle of life continues ... | ageing eating pubmed ncbi abstract epidemiological studies propose extension human lifespan reduction age diseases achieved physical exercise caloric restriction consumption substances resveratrol selenium flavonoids zinc omega num unsaturated fatty acids vitamins ginkgobiloba extracts aspirin green tea catechins antio... | 2 |
PLAIN-64 | MED-4700 | the reason we need more antioxidants glucose is the primary fuel of the human body . we consume glucose and breathe in oxygen to make the energy needed to power our bodies . plants then take the water and carbon dioxide we breathe out to make oxygen and organic compounds like glucose — and the circle of life continues ... | association manganese superoxide dismutase mnsod val num la polymorphism cancer risk meta-analysis pubmed ncbi abstract growing body evidence suggests reactive oxygen species ros play important role human cancers manganese superoxide dismutase mnsod major antioxidant mitochondria catalysing dismutation superoxide radic... | 2 |
PLAIN-64 | MED-5322 | the reason we need more antioxidants glucose is the primary fuel of the human body . we consume glucose and breathe in oxygen to make the energy needed to power our bodies . plants then take the water and carbon dioxide we breathe out to make oxygen and organic compounds like glucose — and the circle of life continues ... | characterization bacteria clostridia bacteroides faeces vegetarians qpcr pcr-dgge fingerprinting pubmed ncbi abstract background/aims study aimed investigate quantitative qualitative bacteria bacteroides bifidobacterium clostridium cluster iv faecal microbiota vegetarian diet methods bacterial abundances measured faeca... | 2 |
PLAIN-64 | MED-5323 | the reason we need more antioxidants glucose is the primary fuel of the human body . we consume glucose and breathe in oxygen to make the energy needed to power our bodies . plants then take the water and carbon dioxide we breathe out to make oxygen and organic compounds like glucose — and the circle of life continues ... | endocrine-disrupting chemicals obesity development humans review pubmed ncbi abstract study reviewed literature relations exposure chemicals endocrine-disrupting abilities obesity humans studies generally exposure endocrine-disrupting chemicals increase body size humans results depended type chemical exposure level tim... | 2 |
PLAIN-64 | MED-5324 | the reason we need more antioxidants glucose is the primary fuel of the human body . we consume glucose and breathe in oxygen to make the energy needed to power our bodies . plants then take the water and carbon dioxide we breathe out to make oxygen and organic compounds like glucose — and the circle of life continues ... | effects high-fat meal pulmonary function healthy subjects pubmed ncbi abstract obesity important health consequences including elevating risk heart disease diabetes cancer high-fat diet contribute obesity effect high-fat diet pulmonary function dramatic increase prevalence respiratory ailments e g asthma purpose study ... | 2 |
PLAIN-64 | MED-5325 | the reason we need more antioxidants glucose is the primary fuel of the human body . we consume glucose and breathe in oxygen to make the energy needed to power our bodies . plants then take the water and carbon dioxide we breathe out to make oxygen and organic compounds like glucose — and the circle of life continues ... | vegetarian diets blood pressure white subjects results adventist health study num ahs num abstract objective previous work studying vegetarians found lower blood pressure bp reasons include lower bmi higher intake levels fruit vegetables seek extend evidence geographically diverse population vegans lacto-ovo vegetarian... | 2 |
PLAIN-64 | MED-5326 | the reason we need more antioxidants glucose is the primary fuel of the human body . we consume glucose and breathe in oxygen to make the energy needed to power our bodies . plants then take the water and carbon dioxide we breathe out to make oxygen and organic compounds like glucose — and the circle of life continues ... | red meat colon cancer vegetarians make meat safer pubmed ncbi abstract effect meat consumption cancer risk controversial issue recent meta-analyses show high consumers cured meats red meat increased risk colorectal cancer increase significant modest num current wcrf-aicr recommendations eat num week red meat avoid proc... | 2 |
PLAIN-64 | MED-5327 | the reason we need more antioxidants glucose is the primary fuel of the human body . we consume glucose and breathe in oxygen to make the energy needed to power our bodies . plants then take the water and carbon dioxide we breathe out to make oxygen and organic compounds like glucose — and the circle of life continues ... | association dietary patterns mental health early adolescence pubmed ncbi abstract objective investigate associations dietary patterns mental health early adolescence method western australian pregnancy cohort raine study prospective study num pregnancies recruited num num years age num num child behaviour checklist cbc... | 2 |
PLAIN-64 | MED-5328 | the reason we need more antioxidants glucose is the primary fuel of the human body . we consume glucose and breathe in oxygen to make the energy needed to power our bodies . plants then take the water and carbon dioxide we breathe out to make oxygen and organic compounds like glucose — and the circle of life continues ... | vegetarian diets incidence diabetes adventist health study num abstract aim evaluate relationship diet incident diabetes non-black black participants adventist health study num methods results participants num men num women num blacks u s canada free diabetes provided demographic anthropometric lifestyle dietary data p... | 2 |
PLAIN-64 | MED-5329 | the reason we need more antioxidants glucose is the primary fuel of the human body . we consume glucose and breathe in oxygen to make the energy needed to power our bodies . plants then take the water and carbon dioxide we breathe out to make oxygen and organic compounds like glucose — and the circle of life continues ... | rapid reduction serum cholesterol blood pressure twelve-day low fat strictly vegetarian diet pubmed ncbi abstract objective study conducted demonstrate effectiveness strictly vegetarian low-fat diet cardiac risk factor modification methods hundred men women participants intensive num day live-in program studied program... | 2 |
PLAIN-64 | MED-5330 | the reason we need more antioxidants glucose is the primary fuel of the human body . we consume glucose and breathe in oxygen to make the energy needed to power our bodies . plants then take the water and carbon dioxide we breathe out to make oxygen and organic compounds like glucose — and the circle of life continues ... | effect single high-fat meal endothelial function healthy subjects pubmed ncbi abstract well-established relation serum cholesterol coronary artery disease risk individual national variations association suggest factors involved atherogenesis high-fat diet triglyceride-rich lipoproteins suggested atherogenic assess dire... | 2 |
PLAIN-64 | MED-5331 | the reason we need more antioxidants glucose is the primary fuel of the human body . we consume glucose and breathe in oxygen to make the energy needed to power our bodies . plants then take the water and carbon dioxide we breathe out to make oxygen and organic compounds like glucose — and the circle of life continues ... | influencing public nutrition non-communicable disease prevention community intervention national programme--experiences finland pubmed ncbi abstract global health transition underway burden non-communicable diseases ncds increasing rapidly developing world result lifestyles addition tobacco physical activity major taki... | 2 |
PLAIN-64 | MED-5332 | the reason we need more antioxidants glucose is the primary fuel of the human body . we consume glucose and breathe in oxygen to make the energy needed to power our bodies . plants then take the water and carbon dioxide we breathe out to make oxygen and organic compounds like glucose — and the circle of life continues ... | quantification butyryl coa:acetate coa-transferase genes reveals butyrate production capacity individuals diet age pubmed ncbi abstract gastrointestinal microbiota produces short-chain fatty acids butyrate affect colonic health immune function epigenetic regulation assess effects nutrition aging production butyrate but... | 2 |
PLAIN-64 | MED-5333 | the reason we need more antioxidants glucose is the primary fuel of the human body . we consume glucose and breathe in oxygen to make the energy needed to power our bodies . plants then take the water and carbon dioxide we breathe out to make oxygen and organic compounds like glucose — and the circle of life continues ... | vegetarian diet affects genes oxidative metabolism collagen synthesis pubmed ncbi abstract background/aim vegetarian diet prevent series diseases influence balance carbohydrate fat metabolism collagen synthesis study compares expression patterns relevant genes oral mucosa omnivores vegetarians methods quantitative reve... | 2 |
PLAIN-64 | MED-5334 | the reason we need more antioxidants glucose is the primary fuel of the human body . we consume glucose and breathe in oxygen to make the energy needed to power our bodies . plants then take the water and carbon dioxide we breathe out to make oxygen and organic compounds like glucose — and the circle of life continues ... | protein-source tryptophan efficacious treatment social anxiety disorder pilot study pubmed ncbi abstract recently intact protein rich tryptophan alternative pharmaceutical-grade tryptophan protein large neutral amino acids lnaas compete transport sites blood-brain barrier recent evidence deoiled gourd seed rich source ... | 2 |
PLAIN-64 | MED-5335 | the reason we need more antioxidants glucose is the primary fuel of the human body . we consume glucose and breathe in oxygen to make the energy needed to power our bodies . plants then take the water and carbon dioxide we breathe out to make oxygen and organic compounds like glucose — and the circle of life continues ... | vegan diet reduce risk parkinson's disease pubmed ncbi abstract recent case-control studies conclude diets high animal fat cholesterol substantial increase risk parkinson's disease pd contrast fat plant origin increase risk reported age-adjusted prevalence rates pd tend uniform europe americas sub-saharan black african... | 2 |
PLAIN-64 | MED-5363 | the reason we need more antioxidants glucose is the primary fuel of the human body . we consume glucose and breathe in oxygen to make the energy needed to power our bodies . plants then take the water and carbon dioxide we breathe out to make oxygen and organic compounds like glucose — and the circle of life continues ... | dietary patterns depressive symptoms japanese men women pubmed ncbi abstract objective studies reported associations depressive state specific nutrients foods studies examined association dietary patterns adults investigated association major dietary patterns depressive symptoms japanese methods subjects num municipal ... | 2 |
PLAIN-64 | MED-5337 | the reason we need more antioxidants glucose is the primary fuel of the human body . we consume glucose and breathe in oxygen to make the energy needed to power our bodies . plants then take the water and carbon dioxide we breathe out to make oxygen and organic compounds like glucose — and the circle of life continues ... | intensive lifestyle affect progression prostate cancer pubmed ncbi abstract purpose men prostate cancer advised make diet lifestyle impact documented evaluated effects comprehensive lifestyle prostate specific antigen psa treatment trends serum stimulated lncap cell growth men early biopsy proven prostate cancer num ye... | 2 |
PLAIN-64 | MED-5338 | the reason we need more antioxidants glucose is the primary fuel of the human body . we consume glucose and breathe in oxygen to make the energy needed to power our bodies . plants then take the water and carbon dioxide we breathe out to make oxygen and organic compounds like glucose — and the circle of life continues ... | original articles vegetarian compared meat dietary protein source phosphorus homeostasis chronic kidney disease summary background objectives patients advanced chronic kidney disease ckd positive phosphorus balance phosphorus levels maintained normal range phosphaturia induced increases fibroblast growth factor num fgf... | 2 |
PLAIN-64 | MED-5339 | the reason we need more antioxidants glucose is the primary fuel of the human body . we consume glucose and breathe in oxygen to make the energy needed to power our bodies . plants then take the water and carbon dioxide we breathe out to make oxygen and organic compounds like glucose — and the circle of life continues ... | escherichia coli urinary tract infection zoonosis proof direct link production animals meat pubmed ncbi abstract recently suggested escherichia coli causing urinary tract infection uti meat animals purpose investigate clonal link existed coli animals meat uti patients twenty-two geographically temporally matched num co... | 2 |
PLAIN-64 | MED-5340 | the reason we need more antioxidants glucose is the primary fuel of the human body . we consume glucose and breathe in oxygen to make the energy needed to power our bodies . plants then take the water and carbon dioxide we breathe out to make oxygen and organic compounds like glucose — and the circle of life continues ... | renal function parameters thai vegans compared non-vegans pubmed ncbi abstract asia vegetarianism well-established eating behavior appears adoption vegan diet leads lessening health risk factors vegetarianism notable effects hematological system effect nephrological system clarified pattern renal function parameters st... | 2 |
PLAIN-64 | MED-5341 | the reason we need more antioxidants glucose is the primary fuel of the human body . we consume glucose and breathe in oxygen to make the energy needed to power our bodies . plants then take the water and carbon dioxide we breathe out to make oxygen and organic compounds like glucose — and the circle of life continues ... | effects low-fat high-fiber diet exercise program breast cancer risk factors vivo tumor cell growth apoptosis vitro pubmed ncbi abstract present study investigated effects diet exercise intervention breast cancer bca risk factors including estrogen obesity insulin insulin-like growth factor-i igf-i overweight/obese post... | 2 |
PLAIN-64 | MED-5342 | the reason we need more antioxidants glucose is the primary fuel of the human body . we consume glucose and breathe in oxygen to make the energy needed to power our bodies . plants then take the water and carbon dioxide we breathe out to make oxygen and organic compounds like glucose — and the circle of life continues ... | vegetarian diets healthy mood states cross-sectional study seventh day adventist adults abstract background physical health status vegetarians extensively reported limited research mental health status vegetarians regard mood vegetarian diets exclude fish major dietary source eicosapentaenoic acid epa docosahexaenoic a... | 2 |
PLAIN-64 | MED-1400 | the reason we need more antioxidants glucose is the primary fuel of the human body . we consume glucose and breathe in oxygen to make the energy needed to power our bodies . plants then take the water and carbon dioxide we breathe out to make oxygen and organic compounds like glucose — and the circle of life continues ... | accruing evidence benefits adherence mediterranean diet health updated systematic review meta-analysis pubmed ncbi abstract background mediterranean diet long reported protective occurrence health outcomes objective aimed update previous meta-analysis published cohort prospective studies investigated effects adherence ... | 0 |
PLAIN-64 | MED-2272 | the reason we need more antioxidants glucose is the primary fuel of the human body . we consume glucose and breathe in oxygen to make the energy needed to power our bodies . plants then take the water and carbon dioxide we breathe out to make oxygen and organic compounds like glucose — and the circle of life continues ... | consumption cherries lowers plasma urate healthy women pubmed ncbi abstract assess physiologic effects cherry consumption measured plasma urate antioxidant inflammatory markers num healthy women consumed bing sweet cherries women age num consumed servings num cherries overnight fast blood urine samples cherry dose num ... | 0 |
PLAIN-64 | MED-2917 | the reason we need more antioxidants glucose is the primary fuel of the human body . we consume glucose and breathe in oxygen to make the energy needed to power our bodies . plants then take the water and carbon dioxide we breathe out to make oxygen and organic compounds like glucose — and the circle of life continues ... | nutrients contaminants human milk mothers macrobiotic omnivorous diets pubmed ncbi abstract effect alternative dietary habits prolonged lactation nutrient contaminant concentrations human milk studied study sample consisted mothers macrobiotic diets diary products meat num months postpartum num num months postpartum nu... | 0 |
PLAIN-64 | MED-2498 | the reason we need more antioxidants glucose is the primary fuel of the human body . we consume glucose and breathe in oxygen to make the energy needed to power our bodies . plants then take the water and carbon dioxide we breathe out to make oxygen and organic compounds like glucose — and the circle of life continues ... | dietary restriction growth factors aging yeast humans abstract dietary restriction dr reduced growth factor signaling elevate resistance oxidative stress reduce macromolecular damage increase lifespan model organisms rodents dr decreased growth factor signaling reduce incidence tumors slow cognitive decline aging dr re... | 0 |
PLAIN-64 | MED-4564 | the reason we need more antioxidants glucose is the primary fuel of the human body . we consume glucose and breathe in oxygen to make the energy needed to power our bodies . plants then take the water and carbon dioxide we breathe out to make oxygen and organic compounds like glucose — and the circle of life continues ... | acute rhinosinusitis adults pubmed ncbi abstract rhinosinusitis common conditions patients seek medical care subtypes rhinosinusitis include acute subacute recurrent acute chronic acute rhinosinusitis bacterial viral cases acute rhinosinusitis caused viral infections common cold symptomatic treatment analgesics deconge... | 0 |
PLAIN-64 | MED-2506 | the reason we need more antioxidants glucose is the primary fuel of the human body . we consume glucose and breathe in oxygen to make the energy needed to power our bodies . plants then take the water and carbon dioxide we breathe out to make oxygen and organic compounds like glucose — and the circle of life continues ... | caloric restriction traditional okinawan diet healthy aging diet world's longest-lived people potential impact mor pubmed ncbi abstract long-term caloric restriction cr robust means reducing age-related diseases extending life span multiple species effects humans unknown low caloric intake long life expectancy high pre... | 0 |
PLAIN-64 | MED-1399 | the reason we need more antioxidants glucose is the primary fuel of the human body . we consume glucose and breathe in oxygen to make the energy needed to power our bodies . plants then take the water and carbon dioxide we breathe out to make oxygen and organic compounds like glucose — and the circle of life continues ... | mediterranean diet traditional risk factors rate cardiovascular complications myocardial infarction final report lyon di pubmed ncbi abstract background lyon diet heart study randomized secondary prevention trial aimed testing mediterranean-type diet reduce rate recurrence myocardial infarction intermediate analysis sh... | 0 |
PLAIN-64 | MED-3249 | the reason we need more antioxidants glucose is the primary fuel of the human body . we consume glucose and breathe in oxygen to make the energy needed to power our bodies . plants then take the water and carbon dioxide we breathe out to make oxygen and organic compounds like glucose — and the circle of life continues ... | effect low saturated fat diet early late cases multiple sclerosis pubmed ncbi abstract num multiple sclerosis patients low-fat diet num years categories neurological disability minimum moderate severe patients adhered prescribed diet equal num fat/day showed significantly deterioration lower death rates consumed fat pr... | 0 |
PLAIN-64 | MED-2365 | the reason we need more antioxidants glucose is the primary fuel of the human body . we consume glucose and breathe in oxygen to make the energy needed to power our bodies . plants then take the water and carbon dioxide we breathe out to make oxygen and organic compounds like glucose — and the circle of life continues ... | association tick bite reactions red meat allergy humans pubmed ncbi abstract twenty-five patients living tick-endemic region sydney south wales developed red meat allergy experiencing large local reactions tick bites represents potentially cross-reaction arthropod food protein mja num num
| 0 |
PLAIN-64 | MED-3200 | the reason we need more antioxidants glucose is the primary fuel of the human body . we consume glucose and breathe in oxygen to make the energy needed to power our bodies . plants then take the water and carbon dioxide we breathe out to make oxygen and organic compounds like glucose — and the circle of life continues ... | prospective study grapefruit intake risk breast cancer postmenopausal women multiethnic cohort study abstract vitro vivo studies shown cytochrome num num cyp num involved metabolism oestrogens evidence grapefruit inhibitor cyp num increases plasma oestrogen concentrations established oestrogen breast cancer risk plausi... | 0 |
PLAIN-65 | MED-2973 | how avoiding eggs could help you avoid diabetes type 2 diabetes is becoming a global pandemic . we know the consumption of eggs is related to the development of some other chronic diseases , what about diabetes ? there appears to be a stepwise increase in risk as more and more eggs are consumed . one study found that e... | egg consumption risk type num diabetes mellitus case-control study pubmed ncbi abstract objective type num diabetes mellitus appears involve interaction susceptible genetic backgrounds environmental factors including highly calorific diets important identify modifiable risk factors reduce risk type num diabetes mellitu... | 3 |
PLAIN-65 | MED-5124 | how avoiding eggs could help you avoid diabetes type 2 diabetes is becoming a global pandemic . we know the consumption of eggs is related to the development of some other chronic diseases , what about diabetes ? there appears to be a stepwise increase in risk as more and more eggs are consumed . one study found that e... | egg consumption cardiovascular disease mortality physicians health study abstract background reduction dietary cholesterol recommended prevent cardiovascular disease cvd eggs important sources cholesterol nutrients limited inconsistent data effects egg consumption risk cvd mortality objectives examine association egg c... | 3 |
PLAIN-65 | MED-2975 | how avoiding eggs could help you avoid diabetes type 2 diabetes is becoming a global pandemic . we know the consumption of eggs is related to the development of some other chronic diseases , what about diabetes ? there appears to be a stepwise increase in risk as more and more eggs are consumed . one study found that e... | egg consumption risk diabetes adults jiangsu china pubmed ncbi abstract background egg consumption elevated plasma levels cholesterol triglyceride risk cardiovascular disease populations epidemiologic studies egg consumption risk diabetes extremely sparse chinese population method data household survey year num num adu... | 3 |
PLAIN-65 | MED-2977 | how avoiding eggs could help you avoid diabetes type 2 diabetes is becoming a global pandemic . we know the consumption of eggs is related to the development of some other chronic diseases , what about diabetes ? there appears to be a stepwise increase in risk as more and more eggs are consumed . one study found that e... | egg consumption risk type num diabetes men women abstract objective limited inconsistent findings reported relation dietary cholesterol egg consumption fasting glucose previous study examined association egg consumption type num diabetes project sought examine relation egg intake risk type num diabetes large prospectiv... | 3 |
PLAIN-65 | MED-2978 | how avoiding eggs could help you avoid diabetes type 2 diabetes is becoming a global pandemic . we know the consumption of eggs is related to the development of some other chronic diseases , what about diabetes ? there appears to be a stepwise increase in risk as more and more eggs are consumed . one study found that e... | high intakes protein processed meat associate increased incidence type num diabetes pubmed ncbi abstract diets high protein shown positive effects short-term weight reduction glycaemic control understanding dietary macronutrient composition relates long-term risk type num diabetes limited aim present study examine inta... | 3 |
PLAIN-65 | MED-3866 | how avoiding eggs could help you avoid diabetes type 2 diabetes is becoming a global pandemic . we know the consumption of eggs is related to the development of some other chronic diseases , what about diabetes ? there appears to be a stepwise increase in risk as more and more eggs are consumed . one study found that e... | flaxseed supplementation improved insulin resistance obese glucose intolerant people randomized crossover design abstract background obesity leads increase inflammation insulin resistance study determined antioxidant activity flaxseed role inflammation insulin resistance obese glucose intolerant people methods randomiz... | 2 |
PLAIN-65 | MED-3869 | how avoiding eggs could help you avoid diabetes type 2 diabetes is becoming a global pandemic . we know the consumption of eggs is related to the development of some other chronic diseases , what about diabetes ? there appears to be a stepwise increase in risk as more and more eggs are consumed . one study found that e... | open-label study effect flax seed powder linum usitatissimum supplementation management diabetes mellitus pubmed ncbi abstract diabetes mellitus characterized hyperglycemia aberrations metabolism carbohydrate protein lipid result development secondary complications extensive studies nutritional therapy plays pivotal ro... | 2 |
PLAIN-65 | MED-2976 | how avoiding eggs could help you avoid diabetes type 2 diabetes is becoming a global pandemic . we know the consumption of eggs is related to the development of some other chronic diseases , what about diabetes ? there appears to be a stepwise increase in risk as more and more eggs are consumed . one study found that e... | egg consumption risk type num diabetes older adults abstract background type num diabetes num remains important public health issue united states limited inconsistent data association egg consumption fasting glucose incident diabetes objectives assessed association egg intake incident diabetes older adults design prosp... | 2 |
PLAIN-65 | MED-4543 | how avoiding eggs could help you avoid diabetes type 2 diabetes is becoming a global pandemic . we know the consumption of eggs is related to the development of some other chronic diseases , what about diabetes ? there appears to be a stepwise increase in risk as more and more eggs are consumed . one study found that e... | antitumour effects phyllanthus emblica induction cancer cell apoptosis inhibition vivo tumour promotion vitro invasion pubmed ncbi abstract phyllanthus emblica linn pe medicinal fruit asian traditional medicine systems treatment diseases including cancer present study tested potential anticancer effects aqueous extract... | 2 |
PLAIN-65 | MED-4538 | how avoiding eggs could help you avoid diabetes type 2 diabetes is becoming a global pandemic . we know the consumption of eggs is related to the development of some other chronic diseases , what about diabetes ? there appears to be a stepwise increase in risk as more and more eggs are consumed . one study found that e... | effect amla fruit emblica officinalis gaertn blood glucose lipid profile normal subjects type num diabetic patients pubmed ncbi abstract present study evaluated anti-hyperglycemic lipid-lowering properties emblica officinalis gaertn fruit normal diabetic human volunteers results significant decrease num fasting num pos... | 2 |
PLAIN-65 | MED-4984 | how avoiding eggs could help you avoid diabetes type 2 diabetes is becoming a global pandemic . we know the consumption of eggs is related to the development of some other chronic diseases , what about diabetes ? there appears to be a stepwise increase in risk as more and more eggs are consumed . one study found that e... | vegetarian vegan diets type num diabetes management pubmed ncbi abstract vegetarian vegan diets offer significant benefits diabetes management observational studies individuals vegetarian diets half develop diabetes compared non-vegetarians clinical trials individuals type num diabetes low-fat vegan diets improve glyce... | 2 |
PLAIN-65 | MED-4985 | how avoiding eggs could help you avoid diabetes type 2 diabetes is becoming a global pandemic . we know the consumption of eggs is related to the development of some other chronic diseases , what about diabetes ? there appears to be a stepwise increase in risk as more and more eggs are consumed . one study found that e... | low-fat vegan diet conventional diabetes diet treatment type num diabetes randomized controlled num wk clinical trial abstract background low-fat vegetarian vegan diets weight loss increased insulin sensitivity improved cardiovascular health objective compared effects low-fat vegan diet conventional diabetes diet recom... | 2 |
PLAIN-65 | MED-4988 | how avoiding eggs could help you avoid diabetes type 2 diabetes is becoming a global pandemic . we know the consumption of eggs is related to the development of some other chronic diseases , what about diabetes ? there appears to be a stepwise increase in risk as more and more eggs are consumed . one study found that e... | type vegetarian diet body weight prevalence type num diabetes abstract objective assessed prevalence type num diabetes people types vegetarian diets compared nonvegetarians research design methods study population comprised num men num women participated adventist health study num conducted num num collected self-repor... | 2 |
PLAIN-65 | MED-4987 | how avoiding eggs could help you avoid diabetes type 2 diabetes is becoming a global pandemic . we know the consumption of eggs is related to the development of some other chronic diseases , what about diabetes ? there appears to be a stepwise increase in risk as more and more eggs are consumed . one study found that e... | safety rosiglitazone treatment type num diabetes pubmed ncbi abstract background cardiovascular disease leading mortality adults type num diabetes thiazolidinediones including rosiglitazone approved treatment type num diabetes basis ability lower blood sugar surrogate markers cardiovascular disease objectives ascertain... | 2 |
PLAIN-65 | MED-4989 | how avoiding eggs could help you avoid diabetes type 2 diabetes is becoming a global pandemic . we know the consumption of eggs is related to the development of some other chronic diseases , what about diabetes ? there appears to be a stepwise increase in risk as more and more eggs are consumed . one study found that e... | effect high nutrient density diet long-term weight loss retrospective chart review pubmed ncbi abstract background high nutrient density hnd vegetable-based diet offers dietary model extremely low saturated fat refined carbohydrates emphasizes liberal intake fresh fruits vegetables beans nuts conducted retrospective ch... | 2 |
PLAIN-65 | MED-5322 | how avoiding eggs could help you avoid diabetes type 2 diabetes is becoming a global pandemic . we know the consumption of eggs is related to the development of some other chronic diseases , what about diabetes ? there appears to be a stepwise increase in risk as more and more eggs are consumed . one study found that e... | characterization bacteria clostridia bacteroides faeces vegetarians qpcr pcr-dgge fingerprinting pubmed ncbi abstract background/aims study aimed investigate quantitative qualitative bacteria bacteroides bifidobacterium clostridium cluster iv faecal microbiota vegetarian diet methods bacterial abundances measured faeca... | 2 |
PLAIN-65 | MED-5323 | how avoiding eggs could help you avoid diabetes type 2 diabetes is becoming a global pandemic . we know the consumption of eggs is related to the development of some other chronic diseases , what about diabetes ? there appears to be a stepwise increase in risk as more and more eggs are consumed . one study found that e... | endocrine-disrupting chemicals obesity development humans review pubmed ncbi abstract study reviewed literature relations exposure chemicals endocrine-disrupting abilities obesity humans studies generally exposure endocrine-disrupting chemicals increase body size humans results depended type chemical exposure level tim... | 2 |
PLAIN-65 | MED-5324 | how avoiding eggs could help you avoid diabetes type 2 diabetes is becoming a global pandemic . we know the consumption of eggs is related to the development of some other chronic diseases , what about diabetes ? there appears to be a stepwise increase in risk as more and more eggs are consumed . one study found that e... | effects high-fat meal pulmonary function healthy subjects pubmed ncbi abstract obesity important health consequences including elevating risk heart disease diabetes cancer high-fat diet contribute obesity effect high-fat diet pulmonary function dramatic increase prevalence respiratory ailments e g asthma purpose study ... | 2 |
PLAIN-65 | MED-5325 | how avoiding eggs could help you avoid diabetes type 2 diabetes is becoming a global pandemic . we know the consumption of eggs is related to the development of some other chronic diseases , what about diabetes ? there appears to be a stepwise increase in risk as more and more eggs are consumed . one study found that e... | vegetarian diets blood pressure white subjects results adventist health study num ahs num abstract objective previous work studying vegetarians found lower blood pressure bp reasons include lower bmi higher intake levels fruit vegetables seek extend evidence geographically diverse population vegans lacto-ovo vegetarian... | 2 |
PLAIN-65 | MED-5326 | how avoiding eggs could help you avoid diabetes type 2 diabetes is becoming a global pandemic . we know the consumption of eggs is related to the development of some other chronic diseases , what about diabetes ? there appears to be a stepwise increase in risk as more and more eggs are consumed . one study found that e... | red meat colon cancer vegetarians make meat safer pubmed ncbi abstract effect meat consumption cancer risk controversial issue recent meta-analyses show high consumers cured meats red meat increased risk colorectal cancer increase significant modest num current wcrf-aicr recommendations eat num week red meat avoid proc... | 2 |
PLAIN-65 | MED-5327 | how avoiding eggs could help you avoid diabetes type 2 diabetes is becoming a global pandemic . we know the consumption of eggs is related to the development of some other chronic diseases , what about diabetes ? there appears to be a stepwise increase in risk as more and more eggs are consumed . one study found that e... | association dietary patterns mental health early adolescence pubmed ncbi abstract objective investigate associations dietary patterns mental health early adolescence method western australian pregnancy cohort raine study prospective study num pregnancies recruited num num years age num num child behaviour checklist cbc... | 2 |
PLAIN-65 | MED-5328 | how avoiding eggs could help you avoid diabetes type 2 diabetes is becoming a global pandemic . we know the consumption of eggs is related to the development of some other chronic diseases , what about diabetes ? there appears to be a stepwise increase in risk as more and more eggs are consumed . one study found that e... | vegetarian diets incidence diabetes adventist health study num abstract aim evaluate relationship diet incident diabetes non-black black participants adventist health study num methods results participants num men num women num blacks u s canada free diabetes provided demographic anthropometric lifestyle dietary data p... | 2 |
PLAIN-65 | MED-5329 | how avoiding eggs could help you avoid diabetes type 2 diabetes is becoming a global pandemic . we know the consumption of eggs is related to the development of some other chronic diseases , what about diabetes ? there appears to be a stepwise increase in risk as more and more eggs are consumed . one study found that e... | rapid reduction serum cholesterol blood pressure twelve-day low fat strictly vegetarian diet pubmed ncbi abstract objective study conducted demonstrate effectiveness strictly vegetarian low-fat diet cardiac risk factor modification methods hundred men women participants intensive num day live-in program studied program... | 2 |
PLAIN-65 | MED-5330 | how avoiding eggs could help you avoid diabetes type 2 diabetes is becoming a global pandemic . we know the consumption of eggs is related to the development of some other chronic diseases , what about diabetes ? there appears to be a stepwise increase in risk as more and more eggs are consumed . one study found that e... | effect single high-fat meal endothelial function healthy subjects pubmed ncbi abstract well-established relation serum cholesterol coronary artery disease risk individual national variations association suggest factors involved atherogenesis high-fat diet triglyceride-rich lipoproteins suggested atherogenic assess dire... | 2 |
PLAIN-65 | MED-5331 | how avoiding eggs could help you avoid diabetes type 2 diabetes is becoming a global pandemic . we know the consumption of eggs is related to the development of some other chronic diseases , what about diabetes ? there appears to be a stepwise increase in risk as more and more eggs are consumed . one study found that e... | influencing public nutrition non-communicable disease prevention community intervention national programme--experiences finland pubmed ncbi abstract global health transition underway burden non-communicable diseases ncds increasing rapidly developing world result lifestyles addition tobacco physical activity major taki... | 2 |
PLAIN-65 | MED-5332 | how avoiding eggs could help you avoid diabetes type 2 diabetes is becoming a global pandemic . we know the consumption of eggs is related to the development of some other chronic diseases , what about diabetes ? there appears to be a stepwise increase in risk as more and more eggs are consumed . one study found that e... | quantification butyryl coa:acetate coa-transferase genes reveals butyrate production capacity individuals diet age pubmed ncbi abstract gastrointestinal microbiota produces short-chain fatty acids butyrate affect colonic health immune function epigenetic regulation assess effects nutrition aging production butyrate but... | 2 |
PLAIN-65 | MED-5333 | how avoiding eggs could help you avoid diabetes type 2 diabetes is becoming a global pandemic . we know the consumption of eggs is related to the development of some other chronic diseases , what about diabetes ? there appears to be a stepwise increase in risk as more and more eggs are consumed . one study found that e... | vegetarian diet affects genes oxidative metabolism collagen synthesis pubmed ncbi abstract background/aim vegetarian diet prevent series diseases influence balance carbohydrate fat metabolism collagen synthesis study compares expression patterns relevant genes oral mucosa omnivores vegetarians methods quantitative reve... | 2 |
PLAIN-65 | MED-5334 | how avoiding eggs could help you avoid diabetes type 2 diabetes is becoming a global pandemic . we know the consumption of eggs is related to the development of some other chronic diseases , what about diabetes ? there appears to be a stepwise increase in risk as more and more eggs are consumed . one study found that e... | protein-source tryptophan efficacious treatment social anxiety disorder pilot study pubmed ncbi abstract recently intact protein rich tryptophan alternative pharmaceutical-grade tryptophan protein large neutral amino acids lnaas compete transport sites blood-brain barrier recent evidence deoiled gourd seed rich source ... | 2 |
PLAIN-65 | MED-5335 | how avoiding eggs could help you avoid diabetes type 2 diabetes is becoming a global pandemic . we know the consumption of eggs is related to the development of some other chronic diseases , what about diabetes ? there appears to be a stepwise increase in risk as more and more eggs are consumed . one study found that e... | vegan diet reduce risk parkinson's disease pubmed ncbi abstract recent case-control studies conclude diets high animal fat cholesterol substantial increase risk parkinson's disease pd contrast fat plant origin increase risk reported age-adjusted prevalence rates pd tend uniform europe americas sub-saharan black african... | 2 |
PLAIN-65 | MED-5363 | how avoiding eggs could help you avoid diabetes type 2 diabetes is becoming a global pandemic . we know the consumption of eggs is related to the development of some other chronic diseases , what about diabetes ? there appears to be a stepwise increase in risk as more and more eggs are consumed . one study found that e... | dietary patterns depressive symptoms japanese men women pubmed ncbi abstract objective studies reported associations depressive state specific nutrients foods studies examined association dietary patterns adults investigated association major dietary patterns depressive symptoms japanese methods subjects num municipal ... | 2 |
PLAIN-65 | MED-5337 | how avoiding eggs could help you avoid diabetes type 2 diabetes is becoming a global pandemic . we know the consumption of eggs is related to the development of some other chronic diseases , what about diabetes ? there appears to be a stepwise increase in risk as more and more eggs are consumed . one study found that e... | intensive lifestyle affect progression prostate cancer pubmed ncbi abstract purpose men prostate cancer advised make diet lifestyle impact documented evaluated effects comprehensive lifestyle prostate specific antigen psa treatment trends serum stimulated lncap cell growth men early biopsy proven prostate cancer num ye... | 2 |
PLAIN-65 | MED-5338 | how avoiding eggs could help you avoid diabetes type 2 diabetes is becoming a global pandemic . we know the consumption of eggs is related to the development of some other chronic diseases , what about diabetes ? there appears to be a stepwise increase in risk as more and more eggs are consumed . one study found that e... | original articles vegetarian compared meat dietary protein source phosphorus homeostasis chronic kidney disease summary background objectives patients advanced chronic kidney disease ckd positive phosphorus balance phosphorus levels maintained normal range phosphaturia induced increases fibroblast growth factor num fgf... | 2 |
PLAIN-65 | MED-5339 | how avoiding eggs could help you avoid diabetes type 2 diabetes is becoming a global pandemic . we know the consumption of eggs is related to the development of some other chronic diseases , what about diabetes ? there appears to be a stepwise increase in risk as more and more eggs are consumed . one study found that e... | escherichia coli urinary tract infection zoonosis proof direct link production animals meat pubmed ncbi abstract recently suggested escherichia coli causing urinary tract infection uti meat animals purpose investigate clonal link existed coli animals meat uti patients twenty-two geographically temporally matched num co... | 2 |
PLAIN-65 | MED-5340 | how avoiding eggs could help you avoid diabetes type 2 diabetes is becoming a global pandemic . we know the consumption of eggs is related to the development of some other chronic diseases , what about diabetes ? there appears to be a stepwise increase in risk as more and more eggs are consumed . one study found that e... | renal function parameters thai vegans compared non-vegans pubmed ncbi abstract asia vegetarianism well-established eating behavior appears adoption vegan diet leads lessening health risk factors vegetarianism notable effects hematological system effect nephrological system clarified pattern renal function parameters st... | 2 |
PLAIN-65 | MED-5341 | how avoiding eggs could help you avoid diabetes type 2 diabetes is becoming a global pandemic . we know the consumption of eggs is related to the development of some other chronic diseases , what about diabetes ? there appears to be a stepwise increase in risk as more and more eggs are consumed . one study found that e... | effects low-fat high-fiber diet exercise program breast cancer risk factors vivo tumor cell growth apoptosis vitro pubmed ncbi abstract present study investigated effects diet exercise intervention breast cancer bca risk factors including estrogen obesity insulin insulin-like growth factor-i igf-i overweight/obese post... | 2 |
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