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saltwater barrier line, and would decrease any benefit the CERP Coastal Wetlands |
restoration could provide once implemented. NPS also pointed out the lands had been |
previously identified as providing wildlife connectivity, and are frequented by several |
endangered or threatened species including the Florida panther, indigo snake, wood |
stork and state listed wading birds. NPS also expressed concerns about the lack of |
supplies of water to meet the plants needs, disposal of same, archeological issues, and |
the threats from sea level rise which would leave the facility as an island at some future |
stage (NPS, 2007). |
WATER QUALITY |
Water quality issues of concern for Biscayne Bay and Biscayne National Park are |
primarily caused by their proximity to Miami Metropolitan area, home to more than 2.4 |
million people, and also to agricultural activities in the Homestead area, and even to |
agriculture south of Okeechobee Lake whose nutrients pesticides, and agro-chemicals |
may be transported along the canal network and brought south to the Biscayne Bay |
basin. All waters in Biscayne Bay are Class III, whose designated use is recreation and |
propagation and maintenance of a healthy, well-balanced population of fish and wildlife. |
Biscayne Bay is also a designated Outstanding Florida Water (OFW). Main water |
quality issues are: water turbidity); nutrient loading and enrichment, bacterial |
enrichment, chemical compounds derived from runoff, pesticides, and industrial and |
stormwater pollutants (Lietz and Meyer 2006; http://www.miamidade.gov). Canal inflow |
is the primary loading mechanism for pollutants to the bay followed by subsurface runoff |
from the shallow, highly permeable Biscayne Aquifer, which allows rapid movement of |
groundwater with direct subsurface connection to the bay and canals (Klein and Hull |
1978; Lietz 1999; Alleman et al. 1995). Caccia and Boyer (2007) identified atmospheric |
deposition as an important contributor to nutrient enrichment. |
Contaminated runoff and groundwater have been identified as major sources of |
pollutants (pathogens and toxicants) to the Dade County canal system (Long et al., |
1999, 2000, 2002, 2005), which finally reach the Bay. Polluted waters have been |
exposed to leachates from agricultural fields, landfills and municipal dumps, through |
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atmospheric deposition of pollutants derived from combustion sources, agricultural |
applications, industrial discharges and vehicle emissions, and finally from direct |
disposal and point sources. Three groups of contaminants have been consistently |
targeted when environmental assessments of Biscayne Bay are conducted: trace |
metals, chlorinated pesticides, polychlorinated biphenyls (PCBs) and polynuclear |
aromatic hydrocarbons (PAHs). |
Early studies of pollution were focused on the impact of raw sewage from open |
sewers and septic tanks (Wakefield 1939; Moore et al. 1955; McNulty 1956). The |
Mowry Canal had elevated phenol levels (Cheesman 1989) and the bay north of |
Rickenbacker Causeway was more affected by chemical contamination and toxicity |
than to the south of the causeway (Long et al. 1999). Organophosphates have been |
detected in sediments at three sites including Military and North Canals (Cantillo and |
Lauenstein 2004), but sediments in open areas of the park have generally low toxicity. |
Lidz (2002) reported initial results of surface sediment samples analyzed for heavy |
metals and concluded that deformed benthic foraminifera were common near the landfill |
(Black Point area). |
NOAA conducted intensive regional surveys to describe the incidence, severity, |
and spatial extent of adverse biological effects associated with chemical contamination |
in Biscayne Bay in 1995. Results showed high levels of sediment contamination and |
severe toxicity in several peripheral canals and tributaries, notably the lower Miami |
River. The 1995 data also showed sporadic low-level occurrence of sediment toxicity in |
southern Biscayne Bay. From 1999 results it is apparent that contaminant plumes and |
associated toxicity do not appear to extend seaward of the mouth of the canals in an |
appreciable manner. Concentrations of contaminants in the sediments in open areas of |
Biscayne and Manatee Bays are generally low (Cantillo and Lauenstein 2004) |
Nutrient enrichment |
Nutrient loading in Biscayne Bay is correlated to population density (Caccia and |
Boyer 2007), agriculture and storm events (Briceño et al. 2010; Migliaccio and Castro |
2009). Additionally, climatic cycles and events seem to affect nutrient loading to the bay |
with increases in loading rates during wetter years (Caccia and Boyer 2007). Surface |
74 |
waters from the three most important land-cover types in Biscayne Bay watershed, |
agricultural, urban and wetland cover, have different chemical characteristics. NOx |
concentrations are higher in agricultural than in urban or wetland areas; concentrations |
of ammonia, TP, and Chla tend to be higher in urban areas than in wetland or |
agricultural areas; and TON concentrations are higher in wetland and urban areas than |
in agricultural areas (Britt and Cheesman 1992; Lietz 1999; Haag et al. 1999; US DOI |
NPS. 2003; Caccia and Boyer 2007; Migliaccio et al. 2008). Given the oligotrophic |
nature of these waters the system responds very rapidly to small nutrient enrichment, |
especially to increases of phosphorous, the limiting nutrient (Brand 1988, 2001). |
Turbidity |
Most turbidity in Biscayne Bay is produced by re-suspension of bottom |
sediments, both naturally and anthropogenically generated. Natural agents of |
resuspension are water currents (tidal driven), wind-produced waves (climate related) |
and extreme events (storms and hurricanes). Anthropogenic re-suspension occurs |
when boats are grounded and from boat wakes, as well as from canal discharges. |
Storm induced turbidity is the principal mechanism for re-suspension along the reef |
tract. The area north of BNP adjacent to Key Biscayne is affected by high turbidity from |
the Miami River, caused by re-suspended flocculants (Harlem, 1979). Turbidity |
problems in Biscayne National Park are reasonably well understood with good data on |
the sources as well as the effects on organisms. As long as dredging projects are |
restricted and boat usage regulated, this problem will be minimized. Turbidity in |
northern sections of the Bay has been a long term problem and is likely to get worse as |
the downtown Miami area continues to grow and the seaport is expanded. |
Microbial contamination |
Miami-Dade County beaches are regularly tested and other sites are |
occasionally tested for microbial contamination. Typical microbial groups of concern |
include fecal coliforms, enterococci, Clostridium perfringens, and coliphage and known |
pathogens such as Escherichia coli, Serratia marcescens, and human enterovirus. |
Endemic problems are largely confined to areas north of BNP and may not relate to |
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conditions within the Park. High concentration of fecal coliform bacteria in the C-8 |
(Biscayne) Canal, the C-7 (Little River) Canal, the C-6 (Miami River), C-6 (Miami River) |
Lower Segment, and the C-6 (Miami) Canal, within the Biscayne Bay Basin, have |
rendered these waterbodies impaired. Threats posed by microbes are not only for |
humans but for biota in general. Four bacteria have been previously implicated in coral |
disease, Aurantimonas coralicida: white plague (type II) (Richardson et al. 1998), |
Serratia marcescens: white pox (Patterson et al. 2002), Vibrio shilonii: bleaching |
(Kushmaro et al. 1997), and Vibrio coralliilyticus: bleaching and necrosis (Ben-Haim and |
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